alcohol,category,country,description,designation,price,rating,region,subregion,subsubregion,title,url,varietal,vintage,winery 13.5,Rose,Australia,"This remains a richly textured and weighty rosé, despite the fact that its color seems lighter than previous vintages. It's almost entirely Grenache, with bits of Shiraz (4%), Cabernet Sauvignon (2%) and Dolcetto (1%) filling out the blend. Hints of berries, ripe melon and white chocolate end on a mouthwatering citrus note, but this is built for the beefy side of your grilling menu.",,20,90,South Australia,Barossa Valley,,Turkey Flat 2014 Rosé (Barossa Valley),https://www.winemag.com/buying-guide/turkey-flat-2014-rose-barossa-valley/,Rosé,2014,Turkey Flat 14,Red,US,"A majority varietal, a dying breed in the Napa Valley, this also has 5% Petite Sirah. The combination is dense and syrupy in strawberry and a tightness of oak. Time will soften its edges, and there's already a softness to the tannins that delights, the finish light and lean. Cellar through 2017.",Estate,39,90,California,Napa,Napa Valley,Tofanelli Family 2012 Estate Charbono (Napa Valley),https://www.winemag.com/buying-guide/tofanelli-family-2012-estate-italian-red-charbono-napa-valley/,Charbono,2012,Tofanelli Family 14.5,Red,Portugal,"A dark, almost black color is a reminder of Petit Verdot's traditional use to give color in the Bordeaux blend. The wine also has a stylish, aromatic character that brings out black fruits and generous tannins. It's rich and still young. Drink from 2017.",,40,90,Alentejano,,,Azamor 2011 Petit Verdot (Alentejano),https://www.winemag.com/buying-guide/azamor-2011-petit-verdot-petite-alentejano/,Petit Verdot,2011,Azamor 13.63,White,South Africa,"Winemaker: Adi Badenhorst. Leave it to Swartland renegade Badenhorst to bring something different and unique to the table. This Muscat Blanc was aged in an oak cask for a year and a half, then bottled unfiltered, resulting in a slightly hazy, golden-yellow pour that opens with insanely intense, rich notes of clove-spiked orange rind, potpourri, ginger-peach candies, pineapple core, dried apricot and marmalade. There's no shortage of flavor here, either, as those notes carry through to the round, slightly tannic palate of texture and length. Spicy and powerful, this is a pleasure to drink now or can be held through 2021.",Cape Winemakers Guild Geel-Kapel,,90,Swartland,,,A.A. Badenhorst Family Wines 2013 Cape Winemakers Guild Geel-Kapel Muscat Blanc (Swartland),https://www.winemag.com/buying-guide/aa-badenhorst-family-wines-2013-cape-winemakers-guild-geel-kapel-muscat-blanc-swartland/,Muscat Blanc,2013,A.A. Badenhorst Family Wines 14,Red,Portugal,"This is a wood-aged wine that has smooth tannins and a spicy character to balance the ripe fruit. Blackberry flavors and and a generous texture give the wine richness and depth. The mouthfeel is full, and it's ready to drink now.",Adega de Pegões Colheita Seleccionada,,90,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2011 Adega de Pegões Colheita Seleccionada Red (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2011-adega-colheita-seleccionada-red-peninsula-setubal/,Portuguese Red,2011,Cooperativa Agricola de Santo Isidro de Pegoes 13.5,Red,US,"Fully ripened, this shows spicy highlights of cinnamon and hot red pepper candy. Plums and cherries are also here in abundance, and the wine sails into a smooth, satisfying café crême finish.",,35,90,Oregon,Southern Oregon,Applegate Valley,Quady North 2011 Cabernet Franc (Applegate Valley),https://www.winemag.com/buying-guide/quady-north-2011-cabernet-franc-southern-applegate-valley/,Cabernet Franc,2011,Quady North 13.5,White,US,"Imagine a liquid Key-lime pie but not so sweet. Light yellow in color with a faint green hue, this smells like lime juice and tastes bright and citrus-like. It turns richer on the midpalate and finish, as lime and cream flavors come to the front and stay through the aftertaste.",Etre,28,90,California,Sonoma,Sonoma Coast,Saxon Brown 2012 Etre Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/saxon-brown-2012-etre-chardonnay-sonoma-coast/,Chardonnay,2012,Saxon Brown 13,Red,Italy,"Aromas of underbrush, tilled soil, leather, red berry and mint come together in the glass. The focused palate delivers dried cherry, licorice, tobacco, grilled sage and a precise mineral vein alongside chewy but fine-grained tannins. It's still young and tightly wound but should open up over the next few years. Drink 2016–2023.",Anno Primo,38,89,Piedmont,Ghemme,,Antichi Vigneti di Cantalupo 2008 Anno Primo (Ghemme),https://www.winemag.com/buying-guide/antichi-vigneti-cantalupo-2008-anno-primo-nebbiolo-ghemme/,Nebbiolo,2008,Antichi Vigneti di Cantalupo 13.5,Red,Argentina,"Firm aromas of oak grain, licorice, black cherry and blackberry precede an alert, spunky palate. Blackberry and cassis notes with juicy acidity drive the flavor profile toward a long, warm finish. This is easy to like and well made; drink through 2016.",Reserve,13,89,Mendoza Province,Mendoza,,Santa Ana 2012 Reserve Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/santa-ana-2012-reserve-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Santa Ana 15,Red,US,"This ambitious wine is bold in every aspect, from the deep, deep color, to the dark chocolate and cherry aromas to the rich, almost thick blackberry flavors and very firm texture. It has the variety's typical assertive tartness plus a good layer of tannin, but matches those with ripe flavors.",,45,89,California,Sierra Foothills,Amador County,Portalupi 2013 Barbera (Amador County),https://www.winemag.com/buying-guide/portalupi-2013-barbera-sierra-foothills-amador-county/,Barbera,2013,Portalupi 14,Red,Italy,"This blend of 60% Carignano, 10% Cabernet Sauvignon, 10% Merlot, 10% Cabernet Franc and 10% Syrah opens with aromas of ripe black-skinned fruit and ground spice. The concentrated, one-dimensional palate doles out fleshy blackberry, black cherry and black pepper alongside velvety tannins.",Montessu,31,89,Sicily & Sardinia,Isola dei Nuraghi,,Agricola Punica 2013 Montessu Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/agricola-punica-2013-montessu-red-isola-nuraghi/,Red Blend,2013,Agricola Punica 13.9,Red,US,"Cooked-down blackberries take on pink peppercorn and new leather aromas in this Malbec hailing from the high-altitude vineyards of Colorado. The dark berry tones of the palate carry shards of graphite, with zippy red currant acidity keeping the full body and grainy tannins in check. It's a bit tight right now and should open up after 2016.",,25,89,Colorado,Grand Valley,,Snowy Peaks 2011 Malbec (Grand Valley),https://www.winemag.com/buying-guide/snowy-peaks-2011-malbec-grand-valley/,Malbec,2011,Snowy Peaks 14.5,Red,Argentina,"Earth, leather, black plum and wild-berry aromas are solid and appealing. This is wide and jammy in the mouth, with all the volume expected of Argentinean Malbec. Flavors of oak, mint and spiced plum finish with a touch of heat. Drink through 2018.",Phebus Estate Bottled,17,89,Mendoza Province,Mendoza,,Fabre Montmayou 2013 Phebus Estate Bottled Malbec (Mendoza),https://www.winemag.com/buying-guide/fabre-montmayou-2013-phebus-estate-bottled-malbec-mendoza/,Malbec,2013,Fabre Montmayou 12.6,White,US,"Fresh and fruity, this offers well-defined flavors of apple, white peach, apricot and papaya. It tightens up through the finish with some phenolic bite.",Eevee's Vineyard,21,89,Oregon,Southern Oregon,Applegate Valley,Quady North 2014 Eevee's Vineyard Grenache Blanc (Applegate Valley),https://www.winemag.com/buying-guide/quady-north-2014-eevees-vineyard-other-white-grenache-blanc-southern-applegate-valley/,Grenache Blanc,2014,Quady North 15.5,Red,US,"Chocolate and dark cherry aromas lead to ripe plum, boysenberry and blackberry flavors that are almost sweet, very rich and full bodied. The thick texture melts in your mouth, having soft tannins. This drinks almost like a Port and should be great with chocolate or cheese.",Old Vine,20,89,California,Central Valley,Lodi,Concrete 2012 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/concrete-2012-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Concrete 14,White,Italy,"Aromas of white wild flower, white stone fruit, lemon zest and Mediterranean herb lead the nose on this vibrant white. The juicy palate offers succulent peach, pear and nectarine while crisp acidity gives it a clean, refreshing finish. It closes on an almond note.",S'Elegas,16,88,Sicily & Sardinia,Nuragus di Cagliari,,Argiolas 2014 S'Elegas (Nuragus di Cagliari),https://www.winemag.com/buying-guide/argiolas-2014-selegas-italian-white-nuragus-nuragus-cagliari/,Nuragus,2014,Argiolas 13,White,France,"Tight and structured, this mineral, nervy wine tastes of stony vineyards and tenacious grapes. It is cool in character, with lemon and green stone-fruit flavors that leave a crisp impression. Drink from 2017.",,,88,Burgundy,Saint-Véran,,Vignerons des Terres Secrètes 2013 Saint-Véran,https://www.winemag.com/buying-guide/vignerons-terres-secretes-2013-chardonnay-saint-veran/,Chardonnay,2013,Vignerons des Terres Secrètes 10.5,White,Germany,"Despite a tropical nose, reminiscent of sun-ripened pineapple, this off-dry Riesling is cutting and crisp, full of tart nectarine and apricot flavors. It's not a richly concentrated wine, but elegant and brisk. The finish is moderately long, ending on delicate blossom tone.",Nik Weis Wiltinger Alte Reben,18,88,Mosel,,,St. Urbans-Hof 2014 Nik Weis Wiltinger Alte Reben Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-nik-weis-wiltinger-alte-reben-riesling-mosel/,Riesling,2014,St. Urbans-Hof 14.5,Red,Italy,"Aromas of oak extract, resin, toast and prune lead the nose. The extracted palate offers dried black cherry, baked plum, coconut and vanilla alongside abrasive tannins that leave a drying finish.",Basarin,50,88,Piedmont,Barbaresco,,Moccagatta 2012 Basarin (Barbaresco),https://www.winemag.com/buying-guide/moccagatta-2012-basarin-nebbiolo-barbaresco/,Nebbiolo,2012,Moccagatta 13.5,White,Argentina,"Lime and mango aromas stick out on an otherwise neutral, crisp bouquet. This is lean and well cut, with refreshing citric acidity. Flavors of pineapple, lime and green apple finish with zest and continuity. Drink now.",Cuma Made With Organic Grapes,13,88,Other,Cafayate,,Michel Torino 2014 Cuma Made With Organic Grapes Torrontés (Cafayate),https://www.winemag.com/buying-guide/michel-torino-2014-cuma-made-with-organic-grapes-torrontes-cafayate/,Torrontés,2014,Michel Torino 13.5,Red,Italy,"Red and black berry, dark spice and Mediterranean herb aromas lead the nose on this straightforward, friendly wine. The juicy, savory palate offers crushed black cherry, black berry, dried herb and peppercorn alongside smooth, enveloping tannins.",Primo Scuro,17,88,Sicily & Sardinia,Cannonau di Sardegna,,Mesa 2013 Primo Scuro (Cannonau di Sardegna),https://www.winemag.com/buying-guide/mesa-2013-primo-scuro-grenache-cannonau-cannonau-sardegna/,Cannonau,2013,Mesa 13,Red,Argentina,"Forward, fruity aromas of black cherry, raspberry and cassis set up a high-acid palate that's energetic. Lightly herbal, rooty flavors of black cherry and blackberry linger on a juicy, clean finish.",,10,88,Mendoza Province,Mendoza,,Tilia 2014 Bonarda (Mendoza),https://www.winemag.com/buying-guide/tilia-2014-other-red-bonarda-mendoza/,Bonarda,2014,Tilia 13,White,France,"Very tight and young, this is packed with acidity and lively citrus and green apple flavors. It is still too young to drink although with its tangy freshness and bright character, it has a good future. Drink from 2017.",,,88,Burgundy,Saint-Véran,,Maison Matisco 2014 Saint-Véran,https://www.winemag.com/buying-guide/domaine-croix-senaillet-2014-matisco-chardonnay-saint-veran/,Chardonnay,2014,Maison Matisco ,Red,Italy,"Aromas of toast, oak extract, red berry and coconut lead the nose on this full-bodied red. The palate delivers wild cherry marinated in spirits, dried sage and oak-driven spice alongside astringent tannins.",Martinenga Camp Gros,,88,Piedmont,Barbaresco,,Tenute Cisa Asinari dei Marchesi di Gresy 2010 Martinenga Camp Gros (Barbaresco),https://www.winemag.com/buying-guide/tenute-cisa-asinari-marchesi-gresy-2010-martinenga-camp-gros-nebbiolo-barbaresco/,Nebbiolo,2010,Tenute Cisa Asinari dei Marchesi di Gresy 13,Red,US,"This is an intriguing Merlot-dominant blend, with additions of Cabernet Sauvignon and Pinotage. Engaging aromas of red plum and currant take on savory herbal notes of thyme and rooibos. The plush, silky palate houses soft, mellow tannins and vibrant acidity, with flavors matching the nose. Contemplative yet approachable, enjoy this alongside a plate of charcuterie and hard cheese.",Josie's Knoll Rotunda,18,88,Virginia,Monticello,,Lovingston 2013 Josie's Knoll Rotunda Red (Monticello),https://www.winemag.com/buying-guide/lovingston-2013-josies-knoll-rotunda-red-monticello/,Red Blend,2013,Lovingston 13.5,Red,Portugal,"This entry level wine from top Douro estate Quinta do Vallado is soft and full of red berry fruits that are laced with firm, solid tannins. It has weight and concentration, the ripe fruits balanced by a fresher side to the wine. With its tannins and touches of wood aging, it needs to age a few months. Drink from 2016.",Vallado,23,88,Douro,,,Quinta do Vallado 2013 Vallado Red (Douro),https://www.winemag.com/buying-guide/quinta-vallado-2013-vallado-red-douro/,Portuguese Red,2013,Quinta do Vallado 13,White,Portugal,"Vines grown at 1,800 feet give this wine its cool climate attitude. The granite soil gives a strong mineral character to the grapefruit and green apple flavors. With its textured almond and spice character, this is a ripe wine that is ready to drink now.",douROSA Branco,15,88,Douro,,,Quinta de la Rosa 2014 douROSA Branco White (Douro),https://www.winemag.com/buying-guide/quinta-rosa-2014-dourosa-branco-white-douro/,Portuguese White,2014,Quinta de la Rosa 13,Red,US,"Though it's relatively light for Syrah, this offers flavors that are true to classic varietal characteristics. Red and purple berries, anise and a vein of steel are all in the mix, and continue through a gentle fade-out.","4-2,A",25,88,Oregon,Southern Oregon,Rogue Valley,"Quady North 2012 4-2,A Syrah (Rogue Valley)",https://www.winemag.com/buying-guide/quady-north-2012-4-2-a-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2012,Quady North 13.4,Red,US,"Sourced from the 80-acre estate vineyard, this would seem to qualify as the winery's reserve-level bottling. Light scents of musky umami suggest the estate's unique terroir, and those mushroom flavors, along with cola and red berry, continue throughout. The finish is tart and tight. Drink now through 2020.",Domaine Danielle Laurent,50,88,Oregon,Willamette Valley,Yamhill-Carlton,Soléna 2013 Domaine Danielle Laurent Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/solena-2013-domaine-danielle-laurent-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2013,Soléna ,Red,Italy,"Aromas of ripe, dark berry, cured meat, leather and game emerge on this wine. The dense, extracted palate offers vanilla, oak, toast, coconut and dried plum alongside astringent tannins.",Serracapelli,55,88,Piedmont,Barbaresco,,Poderi Elia 2012 Serracapelli (Barbaresco),https://www.winemag.com/buying-guide/poderi-elia-2012-serracapelli-nebbiolo-barbaresco/,Nebbiolo,2012,Poderi Elia 13.5,Red,US,"The aromatics shine here, sending up a happy mix of ripe cherries and baking spices. The fruit carries the midpalate, with medium density and appealing, though blocky, flavors. This is not a complex wine, but most enjoyable.",Suzanne's Estate Reserve,50,88,Oregon,Willamette Valley,Willamette Valley,Left Coast Cellars 2012 Suzanne's Estate Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/left-coast-cellars-2012-suzannes-estate-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Left Coast Cellars 13,White,France,"Fresh and fruity, the wine layers acidity, crisp lemons and ripe pears in a fruit salad of flavors. The structure gives the wine tangy, nervy aftertaste. Drink from 2016.",Les Perriers,,88,Burgundy,Saint-Véran,,Pascal Rollet 2013 Les Perriers (Saint-Véran),https://www.winemag.com/buying-guide/pascal-rollet-2013-perriers-chardonnay-saint-veran/,Chardonnay,2013,Pascal Rollet 14.2,Red,US,"Restrained bramble berries and crushed violet notes emerge hesitantly from the glass in this even-split blend of Petit Verdot and Tannat. An inky, heady palate of dark blue and black berries shows is balanced by a line of black currant acidity, while grippy tannins provide structure and length.",PVT,65,88,Virginia,Virginia,,Paradise Springs 2012 PVT Red (Virginia),https://www.winemag.com/buying-guide/paradise-springs-2012-pvt-red-virginia/,Red Blend,2012,Paradise Springs 12,Rose,Australia,"No doubt the screw cap closure has contributed to this wine's longevity. Even more than 18 months after bottling, it still comes across as crisp and refreshing. Notes of tangerine, melon rind and strawberry offer plenty of appeal. Still, I wouldn't wait any longer.",The Y Series Sangiovese,12,88,South Australia,South Australia,,Yalumba 2013 The Y Series Sangiovese Rosé (South Australia),https://www.winemag.com/buying-guide/yalumba-2013-the-series-sangiovese-rose-south/,Rosé,2013,Yalumba 14.5,Red,Australia,"The Limestone Coast, which encompasses the noted regions of Coonawarra and Padthaway, is known for its Cabernet and its big gum trees. There's certainly more than a bit of mint to this wine, but there are also notes of cassis and even a hint of bell pepper. It does turn a bit astringent on the finish, so pair it with lamb chops or hamburgers. Drink now–2020.",,14,88,South Australia,Limestone Coast,,Mt. Monster 2013 Cabernet Sauvignon (Limestone Coast),https://www.winemag.com/buying-guide/mt-monster-2013-cabernet-sauvignon-limestone-coast/,Cabernet Sauvignon,2013,Mt. Monster 13.5,White,France,"There are both ripe yellow and pineapple fruit flavors and tight minerality in this wine. That gives it the potential to age with its structure, spice from wood and fragrant acidity. Drink from 2017.",Domaine des Préauds,26,88,Burgundy,Pouilly-Fuissé,,Jean-Claude Debeaune 2013 Domaine des Préauds (Pouilly-Fuissé),https://www.winemag.com/buying-guide/jean-claude-debeaune-2013-domaine-preauds-chardonnay-pouilly-fuisse/,Chardonnay,2013,Jean-Claude Debeaune 12.5,Red,Portugal,"This wine, with impressive intensity for a red Vinho Verde, is ripe in attractive red berry flavors alongside crisp acidity. It is fruity, soft and ready to drink. Wines called Pardusco were exported from Portugal to England in the 14th century.",Pardusco,,88,Vinho Verde,,,Anselmo Mendes 2013 Pardusco Red (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2013-pardusco-red-vinho-verde/,Portuguese Red,2013,Anselmo Mendes 14,Red,Portugal,"Even in inland Alentejo, the Portuguese think of the ocean and of seafaring. This smooth, fruity wine, with its soft tannins and touch of spice, is ready to drink. With a round texture, rich berry fruits and balanced acidity, it is a fine, fruity wine for now.",Atlântico,,88,Alentejano,,,Herdade de São Miguel 2014 Atlântico Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2014-atlantico-red-alentejano/,Portuguese Red,2014,Herdade de São Miguel 14.4,Red,US,This Cabernet Sauvignon-Syrah blend from the Warner Springs area in the mountains northeast of San Diego shows grape soda and blackberry chews on the juicy nose. The palate gains tartness accented by black pepper and crushed oregano.,The Deep Six,30,88,California,South Coast,South Coast,Hawk Watch Winery 2011 The Deep Six Cabernet Sauvignon-Syrah (South Coast),https://www.winemag.com/buying-guide/hawk-watch-winery-2011-deep-six-red-blend-cabernet-sauvignon-syrah-south-coast/,Cabernet Sauvignon-Syrah,2011,Hawk Watch Winery 13,White,Italy,"Fresh and refined, this offers aromas of tropical fruit and white spring flower. The round palate boasts juicy yellow peach, pineapple, apricot and a hint of almond.",Donnikalia,22,88,Sicily & Sardinia,Vermentino di Sardegna,,Ferruccio Deiana 2014 Donnikalia (Vermentino di Sardegna),https://www.winemag.com/buying-guide/ferruccio-deiana-2014-donnikalia-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Ferruccio Deiana 13.9,White,US,"Bright lemon, lime and sweet grass aromas trend toward passionfruit on this fresh, fruity wine from Southern California. The palate is also quite ripe, with green bell pepper, ripe green apples and herbal punch, laid across tongue-tingling acidity.",Estate,,88,California,South Coast,Temecula,Falkner 2014 Estate Sauvignon Blanc (Temecula),https://www.winemag.com/buying-guide/falkner-2014-estate-sauvignon-blanc-south-coast-temecula/,Sauvignon Blanc,2014,Falkner 14.5,Red,Italy,"This earthy expression of Cannonau opens with aromas of charred topsoil, baked plum, ground pepper and a whiff of wild game. The palate offers ripe black cherry, fig, clove, leather and licorice alongside firm tannins.",Sartiu,17,88,Sicily & Sardinia,Cannonau di Sardegna,,Giuseppe Sedilesu 2012 Sartiu (Cannonau di Sardegna),https://www.winemag.com/buying-guide/giuseppe-sedilesu-2012-sartiu-grenache-cannonau-cannonau-sardegna/,Cannonau,2012,Giuseppe Sedilesu 13,White,Italy,"Aromas of yellow apple, tropical fruit and a whiff of dried herb emerge and follow through to the linear palate. Fresh acidity provides the framework while a thyme note provides backup.",Manzanile,25,88,Sicily & Sardinia,Vermentino di Sardegna,,Giuseppe Gabbas 2014 Manzanile (Vermentino di Sardegna),https://www.winemag.com/buying-guide/giuseppe-gabbas-2014-manzanile-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Giuseppe Gabbas 13,White,Portugal,"Citrus and ripe yellow fruits weave harmoniously throughout this warm, rich wine. There is no wood, just generous fruitiness and acidity in a creamy texture. It is approachable now, although it will be better from 2016.",Grand'Arte,13,88,Lisboa,,,DFJ Vinhos 2014 Grand'Arte Chardonnay (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-grandarte-chardonnay-lisboa/,Chardonnay,2014,DFJ Vinhos 14.5,Red,Portugal,"This is a dusty, earthy wine that has structure rather than fruit. It is tough in tannins that give a dry character to the wine. There is the potential for juiciness as the wine opens up, so wait before drinking. It will be best after 2017.",Dona Maria Tinto,,88,Alentejano,,,Dona Maria-Júlio Bastos 2012 Dona Maria Tinto Red (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2012-tinto-red-alentejano/,Portuguese Red,2012,Dona Maria-Júlio Bastos 13,White,France,"Smooth, caramel aromas and flavors give this wine a soft character. It is rich and rounded, missing some freshness but making up for it with the ripe, yellow fruits and generous texture. Drink this wine now.",A la Côte,,88,Burgundy,Saint-Véran,,Domaine Sophie Cinier 2013 A la Côte (Saint-Véran),https://www.winemag.com/buying-guide/domaine-sophie-cinier-2013-a-cote-chardonnay-saint-veran/,Chardonnay,2013,Domaine Sophie Cinier 12.5,White,France,"This wine is ripe, textured with an attractive touch of oxidation giving richness and concentration. Good acidity at the same time is balanced with quince and a touch of spice.",,26,88,Burgundy,Chablis,,Domaine Pinson 2013 Chablis,https://www.winemag.com/buying-guide/domaine-pinson-2013-chardonnay-chablis/,Chardonnay,2013,Domaine Pinson 14.5,Red,US,"This blend of best barrels from Terravant shows rhubarb, turned earth, chaparral funk and black cherry at the deepest core of the nose. The mouthfeel is broad and welcoming, with steady flavors of blackberry, olallieberry, licorice and a touch of citrus tartness.",,25,88,California,Central Coast,Sta. Rita Hills,Compilation 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/compilation-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Compilation 14,Red,South Africa,"Winemaker: Charles Hopkins. Earthy, small red berry, forest floor and cola spice notes lead the bouquet of this wine. The palate offers more of the same, with an additional touch of muddled raspberry flavor. Silky in texture and soft in mouthfeel, this is an approachable selection now. Subtle hints of anise and clove dance on the finish.",Cape Winemakers Guild Op Die Berg,,88,Ceres Plateau,,,De Grendel 2013 Cape Winemakers Guild Op Die Berg Pinot Noir (Ceres Plateau),https://www.winemag.com/buying-guide/grendel-2013-cape-winemakers-guild-op-berg-pinot-noir-ceres-plateau/,Pinot Noir,2013,De Grendel 14.5,Red,Italy,"Dense and extracted, this opens with aromas that recall resin, prune, nutmeg and oak. On the palate, licorice, toast, espresso and tobacco accent black cherry extract. Firm but not overly persistent tannins offer support.",,50,88,Piedmont,Barbaresco,,Battaglio 2012 Barbaresco,https://www.winemag.com/buying-guide/battaglio-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Battaglio 13.5,White,Italy,"Fresh and easy drinking, this opens with aromas of Spanish broom, exotic fruit and a heady whiff of Mediterranean brush. The sunny palate doles out green apple, aromatic herb, nectarine and a mineral note alongside tangy acidity.",Lintòri,22,88,Sicily & Sardinia,Vermentino di Sardegna,,Capichera 2014 Lintòri (Vermentino di Sardegna),https://www.winemag.com/buying-guide/capichera-2014-lintori-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Capichera 14.1,White,US,"Pineapple and peach rise to the fore in this wine, a suggestion of waxy caramel apple lurking. High-toned acidity keeps it structured and clean on the palate, a zesty mix of orange and lemon weaving throughout the soft layers. A richer bite of graham cracker finishes things off.",,25,88,California,Napa-Sonoma,Carneros,Buehler 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/buehler-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Buehler 13.5,Red,Romania,"Cherry red in the glass, this wine has a bouquet of cherry cola and vanilla. It is medium-bodied on the palate, with flavors of black cherry, pomegranate and a final burst of cranberry.",Dealu Mare,10,88,Romania,,,Budureasca 2012 Dealu Mare Pinot Noir (Romania),https://www.winemag.com/buying-guide/budureasca-2012-dealu-mare-pinot-noir/,Pinot Noir,2012,Budureasca 14.5,Red,Italy,"This opens with aromas of red rose, wild berry, scorched earth, leather and a whiff of toast. On the palate, notes of coconut and grilled herb accent a core of raw red berry while tightly packed tannins offer support.",Paolin,35,88,Piedmont,Barbaresco,,Cascina Luisin 2012 Paolin (Barbaresco),https://www.winemag.com/buying-guide/cascina-luisin-2012-paolin-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina Luisin 13.5,Red,Portugal,"This is a ripe, structured wine. It has complex black fruits and layers of spice from wood aging. Dominated by Alicante Bouschet, it is dark in color, packed with dense tannins and needing to age. Drink from 2017.",Monte Cascas Reserva,19,88,Alentejano,,,Casca Wines 2012 Monte Cascas Reserva Red (Alentejano),https://www.winemag.com/buying-guide/casca-wines-2012-monte-cascas-reserva-red-alentejano/,Portuguese Red,2012,Casca Wines 8,White,US,"This is a medium-sweet Riesling boasting Spätlese-level alcohol, that mixes soft fruit flavors of apple, peach and pear with hints of honey and tea. Give it a light chill before sipping.",,14,89,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2014 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2014-riesling-willamette-valley/,Riesling,2014,Willamette Valley Vineyards 14,White,Italy,"This structured white opens with aromas of orange zest, Mediterranean brush and a whiff of oak-driven spice. The aromas carry through to the round palate along with ripe apricot, toast and candied lemon drop. Moderate acidity brightens the rich flavors.",Kyanos Bianco,33,89,Sicily & Sardinia,Isola dei Nuraghi,,Tenute Soletta 2013 Kyanos Bianco White (Isola dei Nuraghi),https://www.winemag.com/buying-guide/tenute-soletta-2013-kyanos-bianco-white-isola-nuraghi/,White Blend,2013,Tenute Soletta 13.7,White,US,"The subdued aromas might indicate a bland wine, but this turns out to be a rich and fairly full-bodied one. Flavors come on strong with vanilla, butter, fig and marzipan. The texture feels nicely thick, carrying along all those flavors to a lingering finish.",Nelson Vineyards,20,89,California,Mendocino County,Mendocino,Orpheus 2013 Nelson Vineyards Viognier (Mendocino),https://www.winemag.com/buying-guide/orpheus-2013-nelson-viognier-mendocino-lake-counties-mendocino/,Viognier,2013,Orpheus 14.9,Red,US,"If a wine can caress the taste buds, this absolutely fresh and fruity one does. It smells like blackberry jam, feels soft and silky while still having full body, and gives up delicious, ripe, full fruit flavors that linger on the finish.",,17,89,California,Central Valley,Lodi,ZinPhomaniac 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/zin-phomaniac-2013-zinfandel-central-valley-lodi/,Zinfandel,2013,ZinPhomaniac 11.5,Sparkling,South Africa,"Winemaker: John Loubser. The bouquet of this MCC is bright and crisp, yet somewhat mature, offering scents of red apple and orange peel laced with hints of toast and sweet spice. The carbonation is aggressive, boasting a vibrant, full mousse and tart acidity. Rich fruit floods the palate on first sip, followed shortly after by accents of toasted brioche and subtle oak. The medium-length finish offers a refreshing hit of salinity.",Cape Winemakers Guild Big Dog Méthode Cap Classique,,89,Western Cape,,,Silverthorn 2010 Cape Winemakers Guild Big Dog Méthode Cap Classique (Western Cape),https://www.winemag.com/buying-guide/silverthorn-2010-cape-winemakers-guild-big-dog-methode-cap-classique-sparkling-western-cape/,Champagne Blend,2010,Silverthorn 14,Red,Italy,"Toast, mint, red berry and leather aromas come together on this firm red. The palate offers up ripe wild cherry, grilled herb, clove and anise while assertive tannins provide the framework and leave an astringent finish.",,30,89,Piedmont,Barbaresco,,Ricossa 2011 Barbaresco,https://www.winemag.com/buying-guide/ricossa-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Ricossa 14,Red,Argentina,"Punchy red fruit aromas and plum notes give this Malbec energy up front. A ripe, round palate feels good and right. Spicy plum flavors with an herbal note finish woody, salty and with rubbery, lively tannins. Drink through 2019.",Reserve,20,89,Mendoza Province,Mendoza,,Proemio 2013 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/proemio-2013-reserve-malbec-mendoza/,Malbec,2013,Proemio 14.6,Red,US,"This 100% varietal wine displays a mixture of fruit and barrel aromas, plus flavors of coffee, vanilla, butterscotch and cherry. It finishes candy-bar sweet ,with the oak playing a prominent part in the show.",Watermill Vineyard,36,89,Oregon,Oregon Other,Walla Walla Valley (OR),Watermill 2012 Watermill Vineyard Cabernet Franc (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/watermill-2012-vineyard-cabernet-franc-other-walla-walla-valley-or/,Cabernet Franc,2012,Watermill 13,Red,Australia,"The nose of this wine is intriguingly complex, hinting at violets, campfire, eucalyptus and cherry, yet on the palate, the wine doesn't fully live up to that promise. It's crisp and medium bodied, with flavors that actually become simpler and more fruit-driven with airing. Drink now–2020.",,,89,Victoria,Yarra Valley,,Warramate 2012 Shiraz (Yarra Valley),https://www.winemag.com/buying-guide/warramate-2012-shiraz-syrah-shiraz-yarra-valley/,Shiraz,2012,Warramate 14.5,Red,US,"Lots of black rocks and turned earth gives depth to the dark black-cherry core elements on the nose of this blend of 55% Syrah and 45% Cabernet Sauvignon. Dried cherries, asphalt, espresso bean and chopped herbs arise on the palate.",Bilancio,40,89,California,Central Coast,Monterey,Pianetta 2012 Bilancio Red (Monterey),https://www.winemag.com/buying-guide/pianetta-2012-bilancio-red-central-coast-monterey/,Red Blend,2012,Pianetta 15.5,Red,US,"Coming from a vineyard dry-farmed by the Osgood family, this blend of 75% Zinfandel and 25% Petite Sirah shows distinct hot asphalt and gravel notes on the nose along with black pepper, cedar and blueberry fruit. A black-rock minerality drives the palate, which touches on each part of the tongue with purple fruits.",Old Hat,47.50,89,California,Central Coast,Paso Robles,Lone Madrone 2011 Old Hat Red (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2011-old-hat-red-central-coast-paso-robles/,Red Blend,2011,Lone Madrone 14.9,Red,US,"The color is deep, the aromas thick with wood smoke, bacon and dried plums, and the flavors are ripe, like blackberry syrup but dry. This is full bodied and very firm in texture due to mouth-coating tannins that are nearly matched on the finish by persistent and bold fruit flavors. Tasty now, it should age nicely through 2020.",Estate Grown,25,89,California,Central Valley,Lodi,Mettler Family Vineyards 2012 Estate Grown Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/mettler-family-2012-estate-grown-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Mettler Family Vineyards 13.5,White,Italy,"Aromas of jasmine, baked apple and a whiff of apricot come together in the glass. The aromas carry over to the round, ripe palate energized by a mineral vein. Bright acidity supports the juicy fruit flavors.",Opale,37,89,Sicily & Sardinia,Vermentino di Sardegna,,Mesa 2013 Opale (Vermentino di Sardegna),https://www.winemag.com/buying-guide/mesa-2013-opale-italian-white-vermentino-vermentino-sardegna/,Vermentino,2013,Mesa 14.5,Red,Argentina,"Heavy, concentrated aromas of raw oak and related vanilla compete with blackberry and cassis scents. This is full in body, with pushy, grabby tannins. Toasty, creamy blackberry flavors are woody and inky, while the finish tastes baked and blackened. Drink through 2019.",,30,89,Mendoza Province,Luján de Cuyo,,Mendel 2012 Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/mendel-2012-malbec-lujan-cuyo/,Malbec,2012,Mendel 14.5,Red,Argentina,"This Malbec-Merlot-Tannat blend from northerly Salta is bright purple in color, with compact aromas of wood smoke, graphite, ink and blackberry. The acidity is high but functions as a brace for plum, blackberry and cassis flavors. A crisp, clampy finish is edgy due to aforementioned racy acidity. Drink through 2020.",Rupestre,45,89,Other,Salta,,Domingo Molina 2011 Rupestre Red (Salta),https://www.winemag.com/buying-guide/domingo-molina-2011-rupestre-red-salta/,Red Blend,2011,Domingo Molina 13.5,Red,Slovenia,"Aromas of blackberry, farmstand, leather and smoked meats prime the taste buds for a wine whose flavors of cassis, smoked meat, leather and tobacco may be an acquired taste for some drinkers. This wine is pleasant overall, but the sophisticated taste profile may not be to everyone's liking.",Amfora Rdece,44,89,Goriska Brda,,,Erzetič 2009 Amfora Rdece Cabernet Sauvignon-Merlot (Goriska Brda),https://www.winemag.com/buying-guide/erzetic-2009-amfora-rdece-bordeaux-style-red-blend-cabernet-sauvignon-merlot-goriska-brda/,Cabernet Sauvignon-Merlot,2009,Erzetič 13.5,Red,Slovenia,"This deep garnet colored wine offers aromas of dried cherry, black raspberry and smoked sausage. It has an interesting balance of fruity and savory characteristics among raspberry, saddle leather and spicy tobacco flavors.",Amfora,44,89,Goriska Brda,,,Erzetič 2009 Amfora Cabernet Sauvignon (Goriska Brda),https://www.winemag.com/buying-guide/erzetic-2009-amfora-cabernet-sauvignon-goriska-brda/,Cabernet Sauvignon,2009,Erzetič 13,Red,US,"All five vineyards contribute to this widely available blend. It's on the chunky side, with blocky black cherry and a frame of milk chocolate from aging 10 months in French oak. There's a dash of spice as it races through the finish.",,32,89,Oregon,Willamette Valley,Willamette Valley,Elk Cove 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/elk-cove-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Elk Cove 14.2,Red,US,"Maduro cigars, cedar, beef char and pipe ash highlight the nose on this blend of 48% Cabernet Sauvignon, 32% Cabernet Franc and 20% Merlot from a longtime producer. It's relatively lean and light on the palate, with black peppercorns and roasted pork elements. The Cab Franc shows strongly.",Proprietary,60,89,California,Napa,Napa Valley,Corley 2011 Proprietary Red (Napa Valley),https://www.winemag.com/buying-guide/corley-2011-proprietary-red-napa-valley/,Bordeaux-style Red Blend,2011,Corley 13.5,White,Italy,"Aromas of apricot and fragrant yellow flower lead the way on this medium-bodied white. Framed in fresh acidity, the bright palate doles out ripe yellow peach, green apple, almond and a hint of mineral.",Elibaria,20,89,Sicily & Sardinia,Vermentino di Gallura,,Contini 2014 Elibaria (Vermentino di Gallura),https://www.winemag.com/buying-guide/contini-2014-elibaria-italian-white-vermentino-vermentino-gallura/,Vermentino,2014,Contini 13.5,Rose,Italy,"A blend of 90% Carignano and 10% Syrah, this vibrant, spicy rosato delivers juicy strawberry, wild cherry, orange zest, anise and white pepper. Crisp acidity gives it a clean, quenching finish.",Tambè,22,89,Sicily & Sardinia,Isola dei Nuraghi,,Capichera 2014 Tambè Rosato (Isola dei Nuraghi),https://www.winemag.com/buying-guide/capichera-2014-tambe-rose-rosato-isola-nuraghi/,Rosato,2014,Capichera 14.2,White,US,"This wine from a family-owned and -run vineyard in the sweet spot of the appellation is shy at first on the nose, eventually offering fresh lime peel and white rock aromas. It's rather straight ahead on the palate, with lemon juice, nectarine and yellow apple flavors.",Boekenoogen,34,89,California,Central Coast,Santa Lucia Highlands,Boekenoogen 2013 Boekenoogen Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/boekenoogen-2013-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Boekenoogen 12.5,White,France,"Behind the main slope of the Côte de Beaune, Saint-Romain produces some delicious white wines that have extra freshness. This wine, all fruit and light mineral texture, offers apricot and peach flavors that are cut with acidity. The aftertaste adds a more mineral element. Drink from 2016.",,40,89,Burgundy,Saint-Romain,,Alex Gambal 2013 Saint-Romain,https://www.winemag.com/buying-guide/alex-gambal-2013-chardonnay-saint-romain/,Chardonnay,2013,Alex Gambal 14.8,White,US,"Inviting aromas of buttered vanilla bean, caramelized apples, honey and yellow cake introduce this single-vineyard wine from one of the region's most reliable producers. This is a great way for Chard lovers to break out into new territory, with flavors of buttered apples and almond oil.",Anna's Vineyard,35,89,California,Central Coast,Paso Robles,Adelaida 2013 Anna's Vineyard Viognier (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2013-annas-vineyard-viognier-central-coast-paso-robles/,Viognier,2013,Adelaida 15.8,Red,US,"Very dark in the glass, this is a blend of 86% Syrah and 14% Petit Verdot. Distinct brandy, cognac, cherry cough syrup and chocolate-balsamic reduction sauce notes characterize the nose. The wine coats the mouth with a viscous density and heavy weight, offering deep flavors of blueberry extract, scotch and vanilla extract. It would work as a dessert wine.",Moose,48,89,California,Central Coast,Paso Robles,Calcareous 2012 Moose Red (Paso Robles),https://www.winemag.com/buying-guide/calcareous-2012-moose-red-central-coast-paso-robles/,Red Blend,2012,Calcareous ,Red,Italy,"Aromas of forest floor, woodland berry, pressed flower and a hint of chopped herb lead the nose. The taut palate delivers tart red cherry, grilled sage and anise alongside assertive tannins.",Vallegrande,,89,Piedmont,Barbaresco,,Ca' del Baio 2012 Vallegrande (Barbaresco),https://www.winemag.com/buying-guide/ca-baio-2012-vallegrande-nebbiolo-barbaresco/,Nebbiolo,2012,Ca' del Baio 13,White,Bulgaria,"The color of light straw, this wine has fragrances of white flowers and citrus blossoms. Quite linear in the mouth, it offers pure flavors of green apple and ripe summer peach with a touch of lemon zest that makes its presence known on the zippy finish.",,11,89,Thracian Valley,,,Bulgariana 2013 Chardonnay (Thracian Valley),https://www.winemag.com/buying-guide/bulgariana-2013-chardonnay-thracian-valley/,Chardonnay,2013,Bulgariana 14,Red,Bulgaria,"Garnet to the eye, this wine has a zippy nose of cherry and cranberry. Flavors of pomegranate, cranberry and tart cherry are nestled into well-structured tannins that seem to dissolve in the palate as the bright finish takes hold.",,11,89,Thracian Valley,,,Bulgariana 2012 Merlot (Thracian Valley),https://www.winemag.com/buying-guide/bulgariana-2012-merlot-thracian-valley/,Merlot,2012,Bulgariana 13,Rose,US,"An extremely pale pink, this Randall Grahm-ified blend of 35% Grenache, 18% Mourvèdre, 16% Grenache Blanc, 12.5% Roussanne, 8% Carignane, 8% Cinsault, 1.5% Marsanne and 1% Counoise shows pink strawberry doused in lime juice on the nose. The palate is quite grippy, bitter and tense, and leaves the tongue singing with tight lime pith-inflected flavors of watermelon and nectarine.",Vin Gris de Cigare,18,89,California,Central Coast,Central Coast,Bonny Doon 2014 Vin Gris de Cigare Rosé (Central Coast),https://www.winemag.com/buying-guide/bonny-doon-2014-vin-gris-cigare-rose-central-coast/,Rosé,2014,Bonny Doon 14.8,Red,US,"Dried blackberries, tar and pressed purple flowers decorate the extracted nose on this top-end bottling from one of Temecula's shining star producers. Dark chocolate and olallieberries flavor the palate, which is framed by decent tannins and offers vanilla-cookie warmth on the finish.",Grande Mélange,95,89,California,South Coast,Temecula,Leoness 2012 Grande Mélange Red (Temecula),https://www.winemag.com/buying-guide/leoness-2012-grande-melange-red-south-coast-temecula/,Red Blend,2012,Leoness 12.5,White,France,"From vines at least 30 and up to 90 years old, this is the top of the Chablis range from La Chablisienne. Lightly wooded to bring out extra richness from the fruit, the wine has vanilla and honey as well as creamed apple and apricot fruits. The aftertaste is aromatic and fresh. Drink now.",Les Vénérables,,89,Burgundy,Chablis,,La Chablisienne 2013 Les Vénérables (Chablis),https://www.winemag.com/buying-guide/chablisienne-2013-venerables-chardonnay-chablis/,Chardonnay,2013,La Chablisienne 14,Red,US,"Zaca Mesa was the first winery to plant Syrah in Santa Barbara County. This wine comes from that 3.5 acre block planted in 1978, and shows deep plum fruits, sweet tar and cedar on the nose. The palate offers asphalt, black rocks and cracked pepper that spice up a sour plum-skin fruit profile.",Black Bear Block,68,89,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2011 Black Bear Block Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2011-big-bear-block-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2011,Zaca Mesa 14,Red,Australia,"Wakefield (known as Taylors in Australia) was founded in Clare with the goal of producing world-class Cabernet Sauvignon, so it's no surprise this wine is a solid effort. Cassis and black-tea notes are carried easily by the medium body and dusty tannins that turn silkier on the finish. Drink now–2025.",,17,89,South Australia,Clare Valley,,Wakefield 2013 Cabernet Sauvignon (Clare Valley),https://www.winemag.com/buying-guide/wakefield-estate-2013-cabernet-sauvignon-clare-valley/,Cabernet Sauvignon,2013,Wakefield 13,White,Argentina,"Barrel-related aromas of caramel, popcorn and baked pear dominate the nose, while the palate brings notes of citrus zest, with lively minerality and cutting acidity. This chiseled Chardonnay tastes like tart nectarine, green apple and lime, while the finish is tight as a drum. Drink through 2022.",White Bones Adrianna,120,89,Mendoza Province,Mendoza,,Bodega Catena Zapata 2012 White Bones Adrianna Chardonnay (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2012-white-bones-adrianna-chardonnay-mendoza/,Chardonnay,2012,Bodega Catena Zapata 13.5,Red,Italy,"Vibrant and spicy, this savory red delivers aromas and flavors of ripe blackberry, black cherry, ground pepper and chopped Mediterranean herb. Firm, fine-grained tannins support the juicy flavors. An anise note backs up the finish.",Grotta Rossa,14,89,Sicily & Sardinia,Carignano del Sulcis,,Cantina Santadi 2012 Grotta Rossa (Carignano del Sulcis),https://www.winemag.com/buying-guide/cantina-santadi-2012-grotta-rossa-carignan-carignano-carignano-sulcis/,Carignano,2012,Cantina Santadi 12,Rose,US,"There's the slightest touch of sourdough-like yeast on the nose of this wine from the longtime organic vineyard. That gives intrigue to the ripe watermelon, bubblegum and buttery cherry aromas. Verve on the palate conveys red fruit cut by a rain-on-cement minerality.",Rosé of,18,89,California,Central Coast,Santa Ynez Valley,Buttonwood 2014 Rosé of Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/buttonwood-2014-rose-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2014,Buttonwood 13,White,Italy,"This refreshing white opens with aromas that recall honeysuckle, citrus and ripe orchard fruit. On the palate, rich flavors of white peach, yellow apple and pear are balanced with fresh acidity. A note of bitter almond closes the finish.",Cucaione Superiore,18,89,Sicily & Sardinia,Vermentino di Gallura,,Piero Mancini 2014 Cucaione Superiore (Vermentino di Gallura),https://www.winemag.com/buying-guide/piero-mancini-2014-cucaione-superiore-italian-white-vermentino-vermentino-gallura/,Vermentino,2014,Piero Mancini 13,Red,Italy,"Easy drinking and loaded with finesse, this delivers juicy black cherry, crushed raspberry, ground black pepper and grilled sage sensations. Firm, polished tannins support the primary flavors while a licorice note signals the close.",Primo Rosso,17,89,Sicily & Sardinia,Carignano del Sulcis,,Mesa 2013 Primo Rosso (Carignano del Sulcis),https://www.winemag.com/buying-guide/mesa-2013-primo-rosso-carignan-carignano-carignano-sulcis/,Carignano,2013,Mesa 14,White,Italy,"This exuberant white opens with aromas of Spanish broom, tropical fruit, ripe Bartlett pear and wild herb that carry through to the round, full-bodied palate. Fresh acidity brightens the rich flavors while a mineral note closes the finish.",I Fiori,16,89,Sicily & Sardinia,Vermentino di Sardegna,,Pala 2014 I Fiori (Vermentino di Sardegna),https://www.winemag.com/buying-guide/pala-2014-i-fiori-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Pala 14.9,Red,US,"Smooth and harmonious are good descriptors for this medium-bodied, warmly fruity and well-balanced wine. It smells like plums and cherry compote, tastes substantive with more cherries and plums, and feels rich but well supported by fine tannins and subtle acidity.",Sharon's Vineyard,39,89,California,Sierra Foothills,Fair Play,Baiocchi Wines 2012 Sharon's Vineyard Grenache (Fair Play),https://www.winemag.com/buying-guide/baiocchi-wines-2012-sharons-vineyard-grenache-sierra-foothills-fair-play/,Grenache,2012,Baiocchi Wines 14.5,Red,Portugal,"For its alcohol, this is a surprisingly light and fruity wine. It does have tannins although they are subservient to the red berry fruitiness and freshness of the wine. It's balanced and aromatic, and could age further. Drink from 2017.",,24,89,Alentejano,,,Azamor 2013 Red (Alentejano),https://www.winemag.com/buying-guide/azamor-2013-red-alentejano/,Portuguese Red,2013,Azamor 14,Rose,Italy,"A blend of 50% Cannonau, 15% Bovale, 15% Carignano, 10% Monica and 10% Malvasia, this generous, vibrant rosato delivers intense fruit aromas of red cherry and black raspberry along with a whiff of spice. The fruit sensations follow through to the juicy palate while notes of chopped herb and white pepper provide back up. Fresh acidity lifts up the finish.",Serra Lori,16,89,Sicily & Sardinia,Isola dei Nuraghi,,Argiolas 2014 Serra Lori Rosato (Isola dei Nuraghi),https://www.winemag.com/buying-guide/argiolas-2014-serra-lori-rose-rosato-isola-nuraghi/,Rosato,2014,Argiolas 14,White,Italy,"This fresh, outgoing white opens with enticing aromas of Spanish broom, citrus and tropical fruit. The round, generous palate doles out juicy yellow peach and ripe apricot while chopped mint and a eucalyptus note provide backup.",Costamolino,15,89,Sicily & Sardinia,Vermentino di Sardegna,,Argiolas 2014 Costamolino (Vermentino di Sardegna),https://www.winemag.com/buying-guide/argiolas-2014-costamolino-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Argiolas 14,Red,Portugal,"More commonly found in coastal Setúbal, here, Castelão yields a fruity, soft and ready-to-drink wine. It has red berry and plum flavors and the lightest hint of tannins to give shape to the juicy core. Drink now.",Tinto Castelão Reserva,25,89,Alentejano,,,Fitapreta Vinhos 2010 Tinto Castelão Reserva Castelão (Alentejano),https://www.winemag.com/buying-guide/fitapreta-vinhos-2010-tinto-castelao-reserva-portuguese-red-castelao-alentejano/,Castelão,2010,Fitapreta Vinhos 13,Rose,Lebanon,"A blend of 66% Syrah and 34% Caladoc, this pale blush-colored rosé has a nose of peach, grapefruit and freesia that lead to flavors of strawberry, tart cherry, almond blossom and nutmeg. There's a pleasing balance of creaminess and acidity.",Altitudes,25,89,Lebanon,,,Ixsir 2014 Altitudes Rosé (Lebanon),https://www.winemag.com/buying-guide/ixsir-2014-altitudes-rose/,Rosé,2014,Ixsir 14.5,Red,Bulgaria,Vivid aromas of cherry and blackberry set the stage for flavors of black cherry and black raspberry with a hint of citrus zest in this garnet-colored wine. Full-on fruit flavors remain on the palate well into the persistent finish.,Twins,15,89,Thracian Valley,,,Katarzyna 2013 Twins Cabernet Sauvignon (Thracian Valley),https://www.winemag.com/buying-guide/katarzyna-2013-twins-cabernet-sauvignon-thracian-valley/,Cabernet Sauvignon,2013,Katarzyna 13,White,Portugal,"Blending Encruzado and Malvasia Fina, this lightly wood-aged wine is rich, stylish and full of young fruit flavors. Green plums, apricots and a squeeze of lemon all give their bright character to the palate. There is a firm, mineral texture that promises some aging; drink from 2017.",Ribeiro Santo,12,89,Dão,,,Magnum Vinhos 2014 Ribeiro Santo White (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2014-ribeiro-santo-white-dao/,Portuguese White,2014,Magnum Vinhos 14.8,Red,US,"This wine has aromas of currants and strawberries and tastes fruity but dry, with supportive tannins and acidity that make it appetizing. Full bodied but not overpowering, it is very versatile with food.",,15,89,California,Central Valley,Lodi,LangeTwins 2012 Zinfandel (Lodi),https://www.winemag.com/buying-guide/langetwins-2012-zinfandel-central-valley-lodi/,Zinfandel,2012,LangeTwins 14,Red,Argentina,"Dark, smoky black-fruit aromas include graphite. This is round, chewy and balanced on the palate, with ripe but standard flavors of cassis, blackberry and black pepper. Notes of burnt toast and char appear on a solid, ripe finish.",Broquel,18,89,Mendoza Province,Mendoza,,Trapiche 2013 Broquel Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/trapiche-2013-broquel-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Trapiche 15.1,Red,US,"Bold and ripe in taste, this full-bodied wine packs in plump blackberry and boysenberry flavors, a rich texture from firm tannins and lip-smacking acidity that keeps it lively. Slow-cooked ribs, anyone?",Estate,35,89,California,Sierra Foothills,Shenandoah Valley (CA),Easton 2012 Estate Zinfandel (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/easton-2012-estate-zinfandel-sierra-foothills-shenandoah-valley-ca/,Zinfandel,2012,Easton 13,Rose,France,"This medium-weight rosé offers rich aromas and flavors of honeydew, hard strawberry and cherry, with additional hints of yellow flowers and garrigue herbs on the nose. Ample acidity keeps the palate fresh and lifted, finishing somewhat prickly and mouthwatering.",La Balade,20,89,Languedoc-Roussillon,Côtes de Thongue,,Domaine Montrose 2014 La Balade Rosé (Côtes de Thongue),https://www.winemag.com/buying-guide/domaine-montrose-2014-balade-cotes-thongue/,Rosé,2014,Domaine Montrose 13.5,White,US,"A smoky, well-toasted bread aroma carries through in the flavors, giving a black pepper counterpoint to the ripe and easy apple and almond notes. A creamy texture helps carry and blend those complex traits from the first sip to the lingering finish. It should improve through 2018.",,20,89,California,Sierra Foothills,Calaveras County,Chatom Vineyards 2013 Semillon (Calaveras County),https://www.winemag.com/buying-guide/chatom-vineyards-2013-semillon-semillon-sierra-foothills-calaveras-county/,Sémillon,2013,Chatom Vineyards 13.4,Red,US,"There's a tawny edge to this wine, suggesting that it's quickly maturing and should be consumed soon. That said, it's drinking very well, with a slightly roasted, nutty character over soft strawberry/cherry fruit. Hints of pine needle and cured meat add further flavor interest.",,29,89,Oregon,Southern Oregon,Umpqua Valley,Delfino 2011 Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2011-tempranillo-southern-umpqua-valley/,Tempranillo,2011,Delfino 14.5,Red,Australia,"De Bortoli almost always seems to emphasize the savory side of wine, and this Heathcote Shiraz stays true to that philosophy. Black olive and espresso notes speak of Shiraz, while the the structure remains tight and firm on the finish. This should age well through at least 2020.",Regional Reserve,17,89,Victoria,Heathcote,,De Bortoli 2014 Regional Reserve Shiraz (Heathcote),https://www.winemag.com/buying-guide/bortoli-2014-regional-reserve-shiraz-syrah-shiraz-heathcote/,Shiraz,2014,De Bortoli 14.8,Red,US,"This shows red cherry fruit accented by a black sage and sweet pine twist on the nose. It's rich and spicy once sipped, with clove, cinnamon, gingerbread and other Christmas spices giving character to the red- and black-cherry fruits.",,20,89,California,Central Coast,Santa Barbara County,Fire and Oak 2012 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/fire-oak-2012-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2012,Fire and Oak 13.5,White,Slovenia,"Crafted in an oxidative style, this wine is light brown to the eye, with aromas of toasted nuts and caramelized pineapple. Flavors of hazelnut, toasted almond and lemon sorbet continue through the smooth finish that ends on a zesty note.",Amfora Sivi Pinot,39,89,Goriska Brda,,,Erzetič 2009 Amfora Sivi Pinot Pinot Gris (Goriska Brda),https://www.winemag.com/buying-guide/erzetic-2009-amfora-sivi-pinot-pinot-grigio-gris-gris-goriska-brda/,Pinot Gris,2009,Erzetič 14.5,Red,Italy,"Aromas of ripe, dark berry, mocha, toast and a whiff of clove lead the nose. The forward palate offers ripe black cherry, fleshy raspberry, vanilla, light oak, coconut and coffee alongside close-grained tannins. A mint note closes the finish. This is straightforward and already accessible so enjoy 2016–2020.",,55,89,Piedmont,Barolo,,Ceretto 2011 Barolo,https://www.winemag.com/buying-guide/ceretto-2011-nebbiolo-barolo/,Nebbiolo,2011,Ceretto ,Red,Italy,"Underbrush, toast, truffle, mocha, oak and berry aromas take center stage. The firm palate offers black cherry, coconut, espresso, powered sage and oak extract alongside tightly packed, fine-grained tannins. Drink 2017–2025.",Ovello,,89,Piedmont,Barbaresco,,Cascina Morassino 2012 Ovello (Barbaresco),https://www.winemag.com/buying-guide/cascina-morassino-2012-ovello-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina Morassino 11,White,Portugal,"A blend of Arinto and Alvarinho, this is a fresh and crisp wine that also has a richer side to it. Produced in the same region as Vinho Verde, it is bone dry, full of apple and kiwi fruit flavors within a tight, tangy texture. Drink now.",Monte Cascas Reserva,19,89,Minho,,,Casca Wines 2012 Monte Cascas Reserva White (Minho),https://www.winemag.com/buying-guide/casca-wines-2012-monte-cascas-reserva-white-minho/,Portuguese White,2012,Casca Wines 14.5,Red,Australia,"This blend of 45% Shiraz, 30% Grenache and 25% Mourvèdre is full bodied and supple, not heavy or overextracted. Herb notes accent cherry fruit, while hints of mocha creep in on the finish. Enjoy this easy-drinking wine now–2017.",Butcher's Block,20,89,South Australia,Barossa Valley,,Turkey Flat 2012 Butcher's Block G-S-M (Barossa Valley),https://www.winemag.com/buying-guide/turkey-flat-2012-butchers-block-rhone-style-red-blend-g-s-m-barossa-valley/,G-S-M,2012,Turkey Flat 15.5,Red,Australia,"Not as wild as the name suggests, this is a full-bodied, rather weighty wine, but one that stays within normal bounds. Black cherry fruit is tinged with mocha and baking spices, ending in a dusting of soft tannins. Drink now–2018. The blend is 42% Shiraz, 36% Grenache and 22% Mataro.",The Wild Ride,20,89,South Australia,Barossa Valley,,Tait Wines 2013 The Wild Ride G-S-M (Barossa Valley),https://www.winemag.com/buying-guide/tait-wines-2013-wild-ride-rhone-style-red-blend-g-s-m-barossa-valley/,G-S-M,2013,Tait Wines 14,Red,Italy,"Aromas of red berry, grilled herb and espresso come together on the nose. The taut palate offers dried black cherry, raspberry, tobacco and mocha alongside dusty, astringent tannins. A licorice note closes the finish.",,30,89,Piedmont,Barbaresco,,Piazzo Armando 2012 Barbaresco,https://www.winemag.com/buying-guide/piazzo-armando-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Piazzo Armando 13,White,France,Intense fruit and acidity give this wine a brightly refreshing character. It's about lemon and lime flavors with slices of red apple to bring out more sweetness. The aftertaste has a mineral edge that will allow the wine to age. Drink from 2017.,,25,89,Burgundy,Saint-Véran,,Georges Duboeuf 2013 Saint-Véran,https://www.winemag.com/buying-guide/georges-duboeuf-2013-chardonnay-saint-veran/,Chardonnay,2013,Georges Duboeuf 13,Red,Switzerland,"This wine is cherry red with soft brown tinges, offering a nose of cherry with notes of summer farmstand. The predominant flavor is of tart cherry, interlaced with hints of red raspberry and bell pepper.",,160,89,Switzerland,,,Gantenbein 2011 Pinot Noir (Switzerland),https://www.winemag.com/buying-guide/gantenbein-2011-pinot-noir/,Pinot Noir,2011,Gantenbein 12.5,Rose,Argentina,"Dusty peach and nectarine aromas are subtle and draw you toward a balanced palate with modest weight and natural-feeling acidity. Peach, melon and quince flavors finish firm and elegant. This wine has a French character to it.",Piedra Negra Alta Colección Pinot Gris,12,89,Mendoza Province,Valle de Uco,,François Lurton 2014 Piedra Negra Alta Colección Pinot Gris Rosado (Valle de Uco),https://www.winemag.com/buying-guide/francois-lurton-2014-piedra-negra-alta-coleccion-pinot-gris-rose-rosado-valle-uco/,Rosado,2014,François Lurton 13.9,Red,Argentina,"Plum and blackberry aromas are fresh, while the palate on this fruity red is round and chewy. Blackberry and mild herbal notes make for a nice, familiar flavor profile, while the finish is solid and holds form.",Single Vineyard,15,89,Mendoza Province,Agrelo,,Lamadrid 2014 Single Vineyard Bonarda (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2014-single-vineyard-other-red-bonarda-agrelo/,Bonarda,2014,Lamadrid 14.5,Red,Bulgaria,"A blend of 70% Cabernet Sauvignon and 30% Mavrud (an indigenous Bulgarian variety), this garnet-colored wine has a bouquet of blackberry, black plum and smoked meats. Soft tannins support the rich flavor of black plum, backed by a generous sprinkling of vanilla.",Mezzek,12,89,Thracian Valley,,,Katarzyna 2013 Mezzek Red (Thracian Valley),https://www.winemag.com/buying-guide/katarzyna-2013-mezzek-red-thracian-valley/,Red Blend,2013,Katarzyna 14.5,Red,Bulgaria,"The scents of cherries and green peppers at a farmers' market fill the nose, followed by easy-drinking flavors of cherry and red raspberry.Notes of ripe plum that culminate in a soft finish.",Halla,15,89,Thracian Valley,,,Katarzyna 2013 Halla Merlot (Thracian Valley),https://www.winemag.com/buying-guide/katarzyna-2013-halla-merlot-thracian-valley/,Merlot,2013,Katarzyna 14,Red,Portugal,"This 100% Touriga Nacional wine is tight in character, with a lean and severe edge of tannins. It has considerable potential to round out, with ripe black currant and berry flavors. Drink after the tannins have softened, from 2017.",Ciconia,,89,Alentejano,,,Herdade de São Miguel 2014 Ciconia Touriga Nacional (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2014-ciconia-portuguese-red-touriga-nacional-alentejano/,Touriga Nacional,2014,Herdade de São Miguel 13,White,France,"This smooth and creamy wine has a soft and generous texture. It is ripe, packed with green and yellow fruits and a line of tannin that gives a good structure. The end, full of acidity, is fresh, lifted and shows the wine will still age. Drink from 2016.",,,89,Burgundy,Savigny-lès-Beaune,,Henri de Villamont 2013 Savigny-lès-Beaune,https://www.winemag.com/buying-guide/henri-villamont-2013-chardonnay-savigny-beaune/,Chardonnay,2013,Henri de Villamont 14.34,Red,South Africa,"Winemaker: Carl Schultz. Hints of fruitcake spice, mint and mocha grace the fruit-forward aromas and flavors of red currant, plum and cherry. The medium-weight mouthfeel boasts soft, supple tannins and an easy, juicy structure. Notes of sweet spice and cocoa carry on through the solid finish. Drink now–2019.",Cape Winemakers Guild CWG Auction,,89,Stellenbosch,,,Hartenberg 2013 Cape Winemakers Guild CWG Auction Merlot (Stellenbosch),https://www.winemag.com/buying-guide/hartenberg-2013-cape-winemakers-guild-cwg-auction-merlot-stellenbosch/,Merlot,2013,Hartenberg 13.3,Red,US,"The name refers to the blend, a 50/50 mix of Cabernet Sauvignon and Merlot. It's rather soft and smooth, showcasing the estate-grown fruit bursting with flavors of raspberries and cherries. As with the winery's other reds from 2011, it is maturing quickly and drinking at or near its peak.",Mezzo Mezzo,25,89,Oregon,Southern Oregon,Umpqua Valley,Delfino 2011 Mezzo Mezzo Cabernet Sauvignon-Merlot (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2011-mezzo-mezzo-bordeaux-style-red-blend-cabernet-sauvignon-merlot-southern-umpqua-valley/,Cabernet Sauvignon-Merlot,2011,Delfino 14.9,Red,US,"Boysenberry, black pepper, hot gravel and beef char show plenty of the 60% Syrah influence. The 40% Cabernet Sauvignon comes through more on the palate, where tart blueberries and violets shine, along with asphalt notes. It finishes with tart acidity.",,37,89,California,Central Coast,Santa Barbara County,Epiphany 2012 Cabernet Sauvignon-Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2012-red-blend-cabernet-sauvignon-syrah-central-coast-santa-barbara-county/,Cabernet Sauvignon-Syrah,2012,Epiphany 15.5,Red,US,"Bing cherry, blackberry and hot black lava rock aromas arise on the nose of this expression of a dry-farmed vineyard. The palate is light compared to similar Zins, showing plum skins, tomato leaf and a heightened sense of minerality along with cherry-candy flavors.",Sheep Camp,45,89,California,Central Coast,Paso Robles,Lone Madrone 2012 Sheep Camp Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2012-sheep-camp-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Lone Madrone 14.5,Red,Italy,"This straightforward Barolo offers aromas of pressed rose petal, red berry, truffle and a whiff of leather. The round palate displays Morello cherry, menthol, chopped mint, ground pepper and anise accompanied by smooth, polished tannins.",,45,89,Piedmont,Barolo,,Moscone 2010 Barolo,https://www.winemag.com/buying-guide/moscone-2010-nebbiolo-barolo/,Nebbiolo,2010,Moscone 13,White,France,"Crisp and lemon flavored , this still tastes young. With a touch of spice, the potential for richness as well as more juicy apple and pear flavors, it is tight, mineral and fresh. It needs to age; drink from 2017.",Les Maranches,,89,Burgundy,Mâcon-Uchizy,,Les Héritiers du Comte Lafon 2013 Les Maranches (Mâcon-Uchizy),https://www.winemag.com/buying-guide/heritiers-comte-lafon-2013-maranches-chardonnay-macon-uchizy/,Chardonnay,2013,Les Héritiers du Comte Lafon 13.5,Red,Morocco,"Inky garnet to the eye, this wine features aromas of cherry, cranberry and rose petal. It offers flavors of cranberry, tart cherry, chocolate and rye seed, with a sense that one can actually taste rather than feel the acidity that overpowers chalky tannins right into the lingering chocolate finish.",,18,89,Zenata,,,Ouled Thaleb 2011 Syrah (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2011-shiraz-syrah-syrah-zenata/,Syrah,2011,Ouled Thaleb 12.1,White,US,"Honey, lime rinds and just ripe peach greet the nose on this dry single-vineyard expression by Michael Callahan. The palate is extremely vibrant and citrus-driven, with a very chalky minerality and a very slightly oxidized touch of nuts on the finish. It's minerally mean and extremely, bracingly dry.",Zabala Vineyard,22,89,California,Central Coast,Monterey County,MaidenStoen 2013 Zabala Vineyard Riesling (Monterey County),https://www.winemag.com/buying-guide/maidenstoen-2013-zabala-vineyard-riesling-central-coast-monterey-county/,Riesling,2013,MaidenStoen ,Red,Italy,"This opens with earthy aromas that recall overripe berry, underbrush, game and just a whiff of barnyard. The palate offers crunchy red cherry, white pepper and truffle against a backdrop of youthfully assertive tannins. Give this time to unwind. Drink 2018–2025.",Montestefano,,89,Piedmont,Barbaresco,,Luigi Giordano 2012 Montestefano (Barbaresco),https://www.winemag.com/buying-guide/luigi-giordano-2012-montestefano-nebbiolo-barbaresco/,Nebbiolo,2012,Luigi Giordano 13.8,White,US,"Crisp, clean and fresh, this showcases yellow apple lightly dusted with cinnamon. Nicely balanced and immaculately rendered, it's perfect for those occasions when Chardonnay is just a bit too heavy.",,14,89,Oregon,Southern Oregon,Southern Oregon,Foris 2014 Pinot Blanc (Southern Oregon),https://www.winemag.com/buying-guide/foris-2014-pinot-blanc-southern/,Pinot Blanc,2014,Foris 14,Dessert,Italy,"Made with 95% Malvasia delle Lipari and 5% Corino Nero grapes that are sun dried on reed mats, this opens with aromas of dried fruit, Spanish broom, oregano and Mediterranean brush. The palate delivers toast, golden raisin, dried apricot and a hint of chestnut honey.",,35,89,Sicily & Sardinia,Malvasia delle Lipari,,Florio 2009 Malvasia delle Lipari,https://www.winemag.com/buying-guide/florio-2009-white-malvasia-delle-lipari/,White Blend,2009,Florio 13.5,White,France,"This wine is structured, with a strongly tannic character that's both fruity and tangy. A deliciously refreshing, zesty character gives lightness and lively acidity. Minerality cuts through to give a strong texture. Drink from 2017.",Collection,,89,Burgundy,Pouilly-Fuissé,,Domaine Sophie Cinier 2013 Collection (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-sophie-cinier-2013-collection-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Sophie Cinier 14,Red,Bulgaria,"Aromas of cherry, blackberry preserves and oven-roasted acorn squash greet the nose in this ruby-colored wine. A grid of velvety tannins provides a backdrop for flavors of cherry pie, pomegranate seeds and Chinese five-spice powder.",Imperial,14,89,Thracian Valley,,,Bulgariana 2009 Imperial Red (Thracian Valley),https://www.winemag.com/buying-guide/bulgariana-2009-imperial-red-thracian-valley/,Red Blend,2009,Bulgariana ,Red,Italy,"The nose is initially closed but eventually reveals aromas of ripe berry, scorched earth and game. The palate is more expressive, showing fleshy black cherry, crushed raspberry and white pepper alongside tightly packed tannins that need to unwind. Drink 2018–2030.",Montersino,,89,Piedmont,Barbaresco,,Albino Rocca 2012 Montersino (Barbaresco),https://www.winemag.com/buying-guide/albino-rocca-2012-montersino-nebbiolo-barbaresco/,Nebbiolo,2012,Albino Rocca 14.5,Red,Argentina,"This shows patented bold blackberry aromas of Cabernet but also herbal, spicy, leafy notes as well. A crisp but thorough palate features pointy acidity, while herbal flavors of cassis, plum, spice, pepper and chocolate finish crisp and a bit sharp. Drink through 2022.",Altitud,25,89,Mendoza Province,Tupungato,,Andeluna 2012 Altitud Cabernet Sauvignon (Tupungato),https://www.winemag.com/buying-guide/andeluna-2012-altitud-cabernet-sauvignon-tupungato/,Cabernet Sauvignon,2012,Andeluna 13.5,Red,Italy,"This opens up with an alluring fragrance of rose, violet, ripe berry and wild herb. The succulent palate delivers juicy raspberry, black cherry, licorice and black pepper alongside lithe tannins. Enjoy soon.",Perdera,15,89,Sicily & Sardinia,Monica di Sardegna,,Argiolas 2012 Perdera (Monica di Sardegna),https://www.winemag.com/buying-guide/argiolas-2012-perdera-red-monica-sardegna/,Red Blend,2012,Argiolas 14.7,Red,US,"This combines ripe fruit flavors on the verge of being sweet with smoky, spicy oak accents and full body for a smooth and nicely complex taste experience. Aromas resemble black plums, the flavors are like black cherry, cinnamon and clove, and the finish lingers. The Grenache gets help from 18% Syrah.",del Maggio,24,89,California,Sierra Foothills,Fair Play,Baiocchi Wines 2012 del Maggio Grenache-Syrah (Fair Play),https://www.winemag.com/buying-guide/baiocchi-wines-2012-maggio-rhone-style-red-blend-grenache-syrah-sierra-foothills-fair-play/,Grenache-Syrah,2012,Baiocchi Wines 14.5,Red,Australia,"This wine's full-bodied nature and chunky-blocky texture matches its name. It's dark and brooding in style, with hints of charred meat, asphalt and black olive. Give it some time. Drink 2018–2022.",Titan,29,89,South Australia,McLaren Vale,,Alpha Crucis 2012 Titan Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/alpha-crucis-2012-titan-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2012,Alpha Crucis 15,Red,Argentina,"This earthy, stewy blend of Malbec and Cabernet is classic Salta, and even more particular to Dávalos, the producer. Soupy aromas give way to a lush, chewy palate with edgy acidity. Saucy, roasted, salty berry flavors finish meaty and baked in character. Drink through 2020.",RD,45,89,Other,Salta,,Bodega Tacuil 2013 RD Malbec-Cabernet (Salta),https://www.winemag.com/buying-guide/bodega-tacuil-2013-rd-red-blend-malbec-cabernet-salta/,Malbec-Cabernet,2013,Bodega Tacuil ,Red,Italy,"Aromas of ripe berry, toast, chopped herb and coffee lead the way. On the palate, assertive, fine-grained tannins support raw red cherry, fresh raspberry, vanilla and aniseed.",Morassino,,89,Piedmont,Barbaresco,,Cascina Morassino 2012 Morassino (Barbaresco),https://www.winemag.com/buying-guide/cascina-morassino-2012-morassino-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina Morassino 14,Red,Italy,"This opens with aromas of prune, perfumed berry, baking spice, leather, a whiff of coconut and a balsamic note. The fresh palate offers wild cherry, crushed raspberry, lightly toasted oak, anise and espresso. It's still tightly tannic and astringent, but it should improve with a few more years in the bottle. Drink 2018–2028.",Rabajà,40,89,Piedmont,Barbaresco,,Cascina Luisin 2012 Rabajà (Barbaresco),https://www.winemag.com/buying-guide/cascina-luisin-2012-rabaja-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina Luisin ,Red,Italy,"Dark berry, sawdust, oak-driven spice and tobacco aromas emerge in the glass. It's still tense, with tightly packed tannins and fresh acidity that backup flavors of oak, toast, espresso, licorice and cherry steeped in spirits. It's shy on fruit richness, making the alcohol noticeable.",Rio Sordo,97,89,Piedmont,Barbaresco,,Ca'Romè 2012 Rio Sordo (Barbaresco),https://www.winemag.com/buying-guide/carome-2012-rio-sordo-nebbiolo-barbaresco/,Nebbiolo,2012,Ca'Romè 14.3,Red,US,"It's rare to see a bottle from this appellation at this price and even harder to find one of high quality. This one delivers. A blend of 38% each Merlot and Cabernet Sauvignon with the rest Petit Verdot, Malbec and Cabernet Franc, it shows pleasing aromas of raspberries, black cherries, flowers and plum. There's a silky feel to the chocolaty flavors that linger on the finish.",Chances R,15,89,Oregon,Oregon Other,Walla Walla Valley (OR),Watermill 2012 Chances R Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/watermill-2012-chances-r-red-other-walla-walla-valley-or/,Red Blend,2012,Watermill 14,White,Argentina,"Typical varietal aromas of lychee, citrus and white flowers feed into a juicy palate that's tight and tangy in feel. Lychee, pineapple and mango flavors hold form on the finish before showing a slight bit of pith and bitterness at the end. Drink now.",Serie A,15,89,Other,Salta,,Zuccardi 2014 Serie A Torrontés (Salta),https://www.winemag.com/buying-guide/zuccardi-2014-serie-a-torrontes-salta/,Torrontés,2014,Zuccardi 14.1,Red,Australia,"Yalumba seems to trying more than most producers to rein in high alcohol levels, and the 2014 Y Series Shiraz is a very good effort. There's enough weight to give it substance without seeming overly heavy. Dark chocolate notes frame raspberry and plum fruit, then finish slightly dusty. Drink now–2023.",The Y Series,12,89,South Australia,South Australia,,Yalumba 2014 The Y Series Shiraz (South Australia),https://www.winemag.com/buying-guide/yalumba-2014-the-series-shiraz-syrah-shiraz-south/,Shiraz,2014,Yalumba 13.6,White,US,"Tart and spicy, this artfully melds crisp lemon and apple fruit with accents of oak-barrel toast. It's a substantial, high-acid, young and tight wine, still knitting itself together, with a decade of life ahead, through 2025.",Estate Grown,19,89,Oregon,Oregon Other,Columbia Gorge (OR),Wy'East Vineyards 2013 Estate Grown Chardonnay (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/wyeast-2013-estate-grown-chardonnay-other-columbia-gorge-or/,Chardonnay,2013,Wy'East Vineyards 13.5,White,US,"High-toned citrus stars in this mineral-driven wine that harmonizes acidity and fruit. Lime and grapefruit lean into richer elements of vanilla and caramel on the finish, balancing each other out.",Estate Grown,30,89,California,Napa-Sonoma,Carneros,Gloria Ferrer 2013 Estate Grown Chardonnay (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-2013-estate-grown-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Gloria Ferrer 14.5,Red,Italy,"This full-bodied red opens with aromas of ripe plum, vanilla, toast and mocha. The chewy palate doles out ripe blackberry, juicy black cherry, licorice, baking spice and a confectionary note alongside velvety tannins. It's already accessible so enjoy soon.",Arbòre,45,89,Sicily & Sardinia,Cannonau di Sardegna,,Giuseppe Gabbas 2011 Arbòre (Cannonau di Sardegna),https://www.winemag.com/buying-guide/giuseppe-gabbas-2011-arbore-red-cannonau-sardegna/,Red Blend,2011,Giuseppe Gabbas 15.5,Fortified,Italy,"Made from over ripened Zibibbo grapes grown on the island of Pantelleria, this smooth, structured dessert wine opens with heady aromas of dried stone fruit and pressed elderflower. The concentrated but elegant palate offers dried apricot, vanilla, toasted almond and acacia honey that easily support the hefty alcohol.",Morsi di Luce,25,89,Sicily & Sardinia,Sicilia,,Florio 2010 Morsi di Luce Zibibbo (Sicilia),https://www.winemag.com/buying-guide/florio-2010-morsi-luce-muscat-zibibbo-sicilia/,Zibibbo,2010,Florio 13.5,Red,Switzerland,"This wine has a bouquet of tart cherry with a whiff of petrol. Soft in the mouth, it has flavors of slightly tangy cherry cobbler, cinnamon and nutmeg, with a balanced, persistent finish.",,160,89,Switzerland,,,Gantenbein 2012 Pinot Noir (Switzerland),https://www.winemag.com/buying-guide/gantenbein-2012-pinot-noir/,Pinot Noir,2012,Gantenbein 14,Red,Italy,"This opens with aromas of steeped prune, chopped herb and a whiff of baking spice. The palate offers crunchy red cherry, mint, sage and ground aniseed alongside rugged tannins that leave a mouth-puckering finish.",S. Cristoforo Campo Quadro Riserva,45,89,Piedmont,Barbaresco,,Punset 2010 S. Cristoforo Campo Quadro Riserva (Barbaresco),https://www.winemag.com/buying-guide/punset-2010-s-cristoforo-campo-quadro-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Punset ,Red,Italy,"This is initially quite closed but it eventually opens up in the glass to reveal wild berry, cooking spice and a whiff of cellar floor. The palate offers unripe sour cherry, white pepper, cinnamon and grilled herb alongside youthfully assertive tannins. Drink 2017–2022.",Gaia Principe,43,89,Piedmont,Barbaresco,,Prinsi 2012 Gaia Principe (Barbaresco),https://www.winemag.com/buying-guide/prinsi-2012-gaia-principe-nebbiolo-barbaresco/,Nebbiolo,2012,Prinsi 14,Red,Italy,"Aromas of eucalyptus, red berry and espresso lead the nose. The firm palate offers sour cherry, roasted coffee bean and menthol alongside densely packed tannins that leave a somewhat astringent finish.",Meruzzano,50,89,Piedmont,Barbaresco,,Orlando Abrigo 2012 Meruzzano (Barbaresco),https://www.winemag.com/buying-guide/orlando-abrigo-2012-meruzzano-nebbiolo-barbaresco/,Nebbiolo,2012,Orlando Abrigo 14.5,Red,US,"Sweet and spicy oak aromas and flavors throw a tasty coating on the robust berry and smoked meat impressions underneath. This wine is quite tannic, full bodied and almost drying on the finish, needing a juicy chunk of beef or rack of pork ribs to tame it down.",Estate La Bête Noir,29,89,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Estate La Bête Noir Petite Sirah (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-estate-bete-noir-petite-sirah-sierra-foothills/,Petite Sirah,2011,Naggiar 14.5,Red,US,"Opaque ruby in color, this even-split blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot shows a concentrated nose of dark cherry, blackberry and sweet herbal inflections. The medium-bodied palate boasts additional black fruit, offering spiced plum, vanilla, coffee and cocoa notes. This wine is quite enjoyable now due to the mild, sandy tannins.",Clio,65,89,Virginia,Shenandoah Valley,,Muse 2009 Clio Red (Shenandoah Valley),https://www.winemag.com/buying-guide/muse-2009-clio-red-shenandoah-valley/,Bordeaux-style Red Blend,2009,Muse ,Red,US,"Generous, even opulent in the level of concentrated blackberry, dark chocolate and black cherry flavors, this also has a wonderfully broad texture that's both soothing and lively at the same time. The freshness of the fruit flavors and crispness of the mouthfeel are pluses.",Family Classic,20,89,California,North Coast,North Coast,Raymond 2013 Family Classic Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/raymond-2013-family-classic-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2013,Raymond 13,White,France,"Beautifully textured, this offers attractive minerality plus tangy lemon flavors. It has good depth, rich with fruits and balanced acidity. This ripe wine can be drunk now.",,27,89,Burgundy,Mâcon-Vergisson,,Domaine Saumaize-Michelin 2013 Mâcon-Vergisson,https://www.winemag.com/buying-guide/domaine-saumaize-michelin-2013-chardonnay-macon-vergisson/,Chardonnay,2013,Domaine Saumaize-Michelin 14.5,Red,Argentina,"Fresh blueberry and earthy plum aromas make for an honest Malbec bouquet. This is fresh and direct on the palate, with a mix of blackberry and light chocolate flavors. A lasting but mild finish provides a good conclusion to a well-made wine.",,18,89,Mendoza Province,Valle de Uco,,Benvenuto de la Serna 2011 Malbec (Valle de Uco),https://www.winemag.com/buying-guide/benvenuto-serna-2011-malbec-valle-uco/,Malbec,2011,Benvenuto de la Serna 13.5,White,US,"There is a strong mineral element on the nose of this wine from the biodynamic-minded producer, along with lime juice, lime blossoms and a nearly spearmint herbal sense. Zesty acidity frames the palate, along with white rocks, lime and lemon juice and green pears on the finish, altogether clean and fresh.",Purisima Mountain Vineyard Estate,18,89,California,Central Coast,Ballard Canyon,Beckmen 2014 Purisima Mountain Vineyard Estate Sauvignon Blanc (Ballard Canyon),https://www.winemag.com/buying-guide/beckmen-2014-purisima-mountain-vineyard-estate-sauvignon-blanc-central-coast-ballard-canyon/,Sauvignon Blanc,2014,Beckmen 15.5,Red,Australia,"There's a slightly herbal tinge to this blend's flavor profile, but it just adds interest to the otherwise rather jammy notes of cassis, brown sugar and baking spices. This wine is full bodied and ripe on the palate, with a soft finish.",Cabernet Sauvignon-Shiraz-Merlot,15,89,South Australia,South Australia,,Beastly Vines 2013 Cabernet Sauvignon-Shiraz-Merlot Red (South Australia),https://www.winemag.com/buying-guide/beastly-vines-2013-cabernet-sauvignon-shiraz-merlot-red-south/,Red Blend,2013,Beastly Vines 12.4,White,US,"Done in a light, low-alcohol mode, this sports flavors that seem to be moving quickly along the aging curve. Drinking at or near its peak, this opens with slightly oxidized apple fruit, and gains further richness as it winds through a finish with excellent length and flavor. Drink now through 2016.",,20,89,Oregon,Willamette Valley,Willamette Valley,Treos 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/treos-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Treos 15.5,Red,Australia,"The blend of 56% Grenache and 40% Shiraz also includes 4% Sagrantino, said to enhance structure. For its size, the wine is remarkably restrained, combining slightly resinous cherry fruit with hints of cinnamon, clove and mint. The finish is supple, suggesting early drinkability. Enjoy now–2017.",7th Son,35,90,South Australia,McLaren Vale,,Mitolo 2012 7th Son Grenache-Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/mitolo-2012-7th-son-rhone-style-red-blend-grenache-shiraz-mclaren-vale/,Grenache-Shiraz,2012,Mitolo 13.5,White,France,"This wine has wood aromas and light toast flavor. They fill out the palate with spice and vanilla, giving a wine that is concentrated, tangy and aromatic. Acidity at the end adds juiciness and freshness.",Vignes Blanche,35,90,Burgundy,Pouilly-Fuissé,,Domaine Saumaize-Michelin 2013 Vignes Blanche (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-saumaize-michelin-2013-vignes-blanche-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Saumaize-Michelin 13,White,France,"Initially soft, the wood and the ripe fruits of this wine develop slowly in the mouth. Then it becomes rich, generous, although with great acidity from the green plum and pink grapefruit freshness. A balanced wine, it will develop well into 2016 and can be drunk now.",Crèches,29,90,Burgundy,Saint-Véran,,Domaine Saumaize-Michelin 2013 Crèches (Saint-Véran),https://www.winemag.com/buying-guide/domaine-saumaize-michelin-2013-creches-chardonnay-saint-veran/,Chardonnay,2013,Domaine Saumaize-Michelin 13,White,France,"Smooth, ripe and creamy, this wine is just right to drink now. Rich apricot and pear flavors give a pure line of fresh acidity as well as a full, round character. There is a delicious tang of orange zest at the end.",Au Brûlé,20,90,Burgundy,Saint-Véran,,Domaine Sangouard-Guyot 2013 Au Brûlé (Saint-Véran),https://www.winemag.com/buying-guide/domaine-sangouard-guyot-2013-au-brule-chardonnay-saint-veran/,Chardonnay,2013,Domaine Sangouard-Guyot 14.5,Red,US,"The color is dark, with a smoky plum-colored rim. Restrained aromas conjure up black cherry and pomegranate, and the flavors combine subtle dark fruit notes with hints of clove and cinnamon. With a texture that's both nicely crisp and firmly tannic, this wine should improve through at least 2020.",Monarch Mine Vineyard,25,90,California,Sierra Foothills,Sierra Foothills,Easton 2012 Monarch Mine Vineyard Barbera (Sierra Foothills),https://www.winemag.com/buying-guide/easton-2012-monarch-mine-vineyard-barbera-sierra-foothills/,Barbera,2012,Easton 13.5,White,France,"A burnt character to this wine from the wood aging needs to blow away. Underneath the fruit is ripe, full and rich. It has a finely textured acidity, lemon and ripe pear flavors with an underlying creamed apple flavor. It needs to age to calm down the wood. Drink from 2017.",Le Clos,80,90,Burgundy,Pouilly-Fuissé,,Château de Fuissé 2013 Le Clos (Pouilly-Fuissé),https://www.winemag.com/buying-guide/chateau-de-fuisse-2013-le-clos-chardonnay-pouilly-fuisse/,Chardonnay,2013,Château de Fuissé 14.5,Red,Italy,"Aromas of ripe berry, forest floor and a whiff of cake spice mingle in the glass. The ripe, structured and surprisingly friendly palate offers juicy black cherry, crushed raspberry, white pepper and clove. Packed but refined tannins along with fresh acidity offer support and provide balance. Drink 2016–2023.",,35,90,Piedmont,Barolo,,Ascheri 2011 Barolo,https://www.winemag.com/buying-guide/ascheri-2011-nebbiolo-barolo/,Nebbiolo,2011,Ascheri 14,Red,Italy,"Vibrant and spicy, this savory wine doles out aromas and flavors of ripe black cherry, fleshy blackberry, licorice and ground pepper. Fresh acidity and ripe, velvety tannins provide the framework.",Lianti,25,90,Sicily & Sardinia,Isola dei Nuraghi,,Capichera 2013 Lianti Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/capichera-2013-lianti-red-isola-nuraghi/,Red Blend,2013,Capichera 15,Red,US,"This 100% varietal wine is dark and foreboding in brambly blackberry and dense, smooth layers of textured oak and vanilla. Beyond full bodied, it holds on to enough acidity to make it complex and age-worthy, finishing in a splash of toffee and caramel.",Estate,75,90,California,Napa,Napa Valley,Amizetta 2012 Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/amizetta-2012-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Amizetta 14.5,Red,Italy,"Made with 85% Carignano, 10% Cabernet Sauvignon and 5% Merlot, this open with aromas of black-skinned berry, cedar and oak. The soft, round palate offers fleshy black cherry, black currant, licorice and ground pepper alongside soft acidity and smooth, silky tannins. Drink through 2020.",Barrua,54,90,Sicily & Sardinia,Isola dei Nuraghi,,Agricola Punica 2012 Barrua Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/agricola-punica-2012-barrua-red-isola-nuraghi/,Red Blend,2012,Agricola Punica ,Red,US,"Mouthfillingly juicy and jammy, this is a big, muscular red blend, dense and concentrated in red and blue fruit. Approachable and accessible, with a mellow structure, it finishes thick in wild vanilla.",The Aristocrat,85,90,California,Napa,Calistoga,Buena Vista 2012 The Aristocrat Red (Calistoga),https://www.winemag.com/buying-guide/buena-vista-2012-aristocrat-red-napa-calistoga/,Red Blend,2012,Buena Vista 14.1,Red,US,"Deep and dark blueberry fruit is laced with dark spices and clove extract on the nose of this two-grape wine by Welshman Damian Gridley. It's soft and juicy on the hedonistic palate, with a spicy acidity that lingers long and a touch of dill for decent complexity.",,48,90,California,Central Coast,Paso Robles,Brecon Estate 2013 Cabernet Sauvignon-Syrah (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2013-red-blend-cabernet-sauvignon-syrah-central-coast-paso-robles/,Cabernet Sauvignon-Syrah,2013,Brecon Estate 14.5,Red,Bulgaria,"A sophisticated nose of end-of-season cherry with a soft touch of petrol barely prepares the palate for robust flavors of blackberry, brambles and cured meat with medium-weight tannins and a smoky finish.",Petit Enira,13,90,Thracian Valley,,,Bessa 2010 Petit Enira Merlot (Thracian Valley),https://www.winemag.com/buying-guide/bessa-2010-petit-enira-merlot-thracian-valley/,Merlot,2010,Bessa 14.5,Red,Bulgaria,"This wine offers fragrances of vanilla, cherry and cherry cola. A fruity palate of cherry and black plums is backed by soft notes of vanilla and a core of satiny tannins.",Enira,15,90,Thracian Valley,,,Bessa 2010 Enira Red (Thracian Valley),https://www.winemag.com/buying-guide/bessa-2010-enira-red-thracian-valley/,Red Blend,2010,Bessa 14,Red,Italy,"This opens with earthy aromas of scorched soil, raisin, game and a hint of baking spice. The palate is fresher, showing dried black cherry, vanilla, mocha and Mediterranean herb alongside youthfully bracing tannins.",Montubert,43,90,Piedmont,Barbaresco,,Icardi 2012 Montubert (Barbaresco),https://www.winemag.com/buying-guide/icardi-2012-montubert-nebbiolo-barbaresco/,Nebbiolo,2012,Icardi 15,White,US,"A light hay color, this wine from Andres Ibarra and Caren Rideau offers a delicate butternut squash cream-sauce element on the nose, along with white rocks and pineapple sherbet. There's lots of pep on the balanced palate, with soda, lime pith and sour orange peel, plus a touch of nuts and a vanilla on the finish.",La Presa Vineyard,28,90,California,Central Coast,Santa Ynez Valley,Ibarra 2012 La Presa Vineyard Roussanne (Santa Ynez Valley),https://www.winemag.com/buying-guide/ibarra-2012-presa-vineyard-roussanne-central-coast-santa-ynez-valley/,Roussanne,2012,Ibarra 13.5,Red,Lebanon,"Inky red-violet to the eye, this blend of 55% Syrah, 35% Cabernet Sauvignon and 10% Merlot has a nose of black cherry and cherry cola. Brisk acidity compensates for powerful tannins, with flavors of black cherry, cassis, anisette and eucalyptus.",El,75,90,Lebanon,,,Ixsir 2010 El Red (Lebanon),https://www.winemag.com/buying-guide/ixsir-2010-el-red/,Red Blend,2010,Ixsir 12,White,Germany,"The mineralschiefer designation attests to the intensely slatey, mineral sheen that juxtaposes ripe yellow peach and tangerine flavors in this bristling dry Riesling. Kissed by honeysuckle, it's effortlessly elegant, yet deeply satisfying sip after sip.",Mineralschiefer Trocken,29,90,Mosel,,,Grans-Fassian 2013 Mineralschiefer Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/grans-fassian-2013-mineralschiefer-trocken-riesling-mosel/,Riesling,2013,Grans-Fassian 14.5,Red,Bulgaria,"Aromas of black raspberry, dried cherry, espresso and smoked meat set the scene for mouth-pleasing flavors of black cherry, blackberry and tobacco leaf. Harmonious levels of tannins and acidity linger on the tongue at the conclusion of the juicy, fruit-filled finish.",,14,90,Thracian Valley,,,K Cellars 2011 Red (Thracian Valley),https://www.winemag.com/buying-guide/k-cellars-2011-red-thracian-valley/,Red Blend,2011,K Cellars 13.5,Red,Bulgaria,"Rich aromas of boysenberry, cranberry, pipe tobacco and dark chocolate prepare the palate for flavors of cherry syrup and pomegranate. Soft but persistent tannins are apparent in the mouth, and the finish offers lingering flavors of dark chocolate and coffee.",,11,90,Thracian Valley,,,K Cellars 2011 Pinot Noir (Thracian Valley),https://www.winemag.com/buying-guide/k-cellars-2011-pinot-noir-thracian-valley/,Pinot Noir,2011,K Cellars 14.5,Red,Australia,"Like all the Duval wines, this is amply structured. Cedar and vanilla notes frame dark fruit flavors in this blend of 51% Shiraz, 30% Grenache and 19% Mourvèdre. Its full bodied, with a long, dusty finish. Drink now–2022.",Plexus Shiraz-Grenache-Mourvèdre,40,90,South Australia,Barossa Valley,,John Duval Wines 2012 Plexus Shiraz-Grenache-Mourvèdre G-S-M (Barossa Valley),https://www.winemag.com/buying-guide/john-duval-wines-2012-plexus-shiraz-grenache-mourvedre-rhone-style-red-blend-g-s-m-barossa-valley/,G-S-M,2012,John Duval Wines 13,Dessert,Italy,"Here's a savory nectar made with late-harvested grapes—95% Malvasia delle Lipari and 5% Corinto Nero—that opens with aromas of dried stone fruit, nut and sweet spice. The palate doles out apricot, fig, hazelnut and a dollop of acacia honey while fresh acidity brightens the rich flavors and prevents it from being overly sweet.",,30,90,Sicily & Sardinia,Malvasia delle Lipari,,Hauner 2012 Malvasia delle Lipari,https://www.winemag.com/buying-guide/hauner-2012-white-malvasia-delle-lipari/,White Blend,2012,Hauner 13.6,White,US,"More than a slight hint of blush color (suggesting extra skin contact) leads into this broad, spicy, flavorful wine. Highlights of ginger, cinnamon and sweet baking spices adorn rich, mouthcoating pear fruit. It offers an enjoyable, drink-now style.",,18,90,Oregon,Willamette Valley,Willamette Valley,Lange 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/lange-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Lange 13.5,Red,Argentina,"Cherry and plum aromas are ripe, sweet and inviting. There's plenty of body and roundness to this Bonarda, while exotic blueberry and boysenberry flavors finish fresh, with a light herbal aftertaste. Overall this shows lots of fruit and good balance.",Armando,15,90,Mendoza Province,Mendoza,,La Posta 2014 Armando Bonarda (Mendoza),https://www.winemag.com/buying-guide/posta-2014-armando-other-red-bonarda-mendoza/,Bonarda,2014,La Posta 13.2,White,US,"Fresh apple and lemon aromas and fruity but not showy flavors create a very tasty, crisp-textured and well-balanced wine. More nuances come out with each sip, like bits of apricot and lime, and the mouthfeel stays bright and nicely acidic through the finish. An unoaked wine, this includes 4% Viognier.",,18,90,California,Mendocino County,Mendocino County,Saracina 2014 Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/saracina-2014-chardonnay-mendocino-lake-counties-county/,Chardonnay,2014,Saracina 14.1,Red,Australia,"Despite a reported alcohol level that's moderate for its genre, this feels nicely full and rounded on the palate. Hints of vanilla and sarsaparilla accent flavors of cherries, plums and chocolate, while the tannins are supple and creamy in texture. Drink now–2018.",The Strapper Grenache-Shiraz-Mataro,19,90,South Australia,Barossa,,Yalumba 2012 The Strapper Grenache-Shiraz-Mataro G-S-M (Barossa),https://www.winemag.com/buying-guide/yalumba-2012-strapper-grenache-shiraz-mataro-rhone-style-red-blend-g-s-m-barossa/,G-S-M,2012,Yalumba 14.5,Red,Australia,"Representative of the solid values that may be found from Australia for about $20, this medium- to full-bodied Shiraz offers a blend of cherry and plum flavors, with savory elements of mocha and roasted meat. It's slightly dusty on the finish, making it food-friendly, ending with hints of cocoa and coffee. Drink now–2018.",Catapult,20,90,South Australia,McLaren Vale,,Wirra Wirra 2012 Catapult Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/wirra-wirra-2012-catapult-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2012,Wirra Wirra 13.5,Red,Italy,"Dark berry, grilled herb and underbrush aromas float out of the glass along with a whiff of rose. The firm palate offers juicy dark cherry, raspberry, clove, anise and tobacco framed in velvety tannins.",La Casa in Collina,40,90,Piedmont,Barbaresco,,Vite Colte 2012 La Casa in Collina (Barbaresco),https://www.winemag.com/buying-guide/vite-colte-2012-casa-in-collina-nebbiolo-barbaresco/,Nebbiolo,2012,Vite Colte 15.6,Red,US,"Concentrated black and red berries show depth and meet tobacco, vanilla and sweet cake spice on the nose. The medium- to full-bodied palate brings cocoa-dusted dark bramble berries into the mix, with streaks of graphite adding levity. The tannins offer grip but are not completely overpowering, with tart red currant lightly lingering on the finish.",Clone 4,65,90,Colorado,Grand Valley,,Canyon Wind 2012 Clone 4 Cabernet Sauvignon (Grand Valley),https://www.winemag.com/buying-guide/canyon-wind-2012-clone-4-cabernet-sauvignon-grand-valley/,Cabernet Sauvignon,2012,Canyon Wind 15.7,Red,Argentina,"Earthy, mulchy, balsamic aromas blend with meaty blackberry scents to create a vintage Dávalos-Salta bouquet. The palate on this Malbec-Cabernet blend is inky, jammy and rich, with soft tannins. Earthy, roasted flavors of blackberry and balsamic vinegar finish with notes of mushroom and tree bark along with carob and fig. Drink through 2019.",33 de Dávalos,70,90,Other,Salta,,Bodega Tacuil 2013 33 de Dávalos Malbec-Cabernet Sauvignon (Salta),https://www.winemag.com/buying-guide/bodega-tacuil-2013-33-davalos-bordeaux-style-red-blend-malbec-cabernet-sauvignon-salta/,Malbec-Cabernet Sauvignon,2013,Bodega Tacuil 14,Red,Argentina,"Cassis and blackberry aromas are bold and show a feral side as this breathes. Fresh and charged up on the palate, this hits with cassis and blackberry flavors in front of a fruity, not oaky finish. Drink this pleasurable, well-made Malbec now through 2017.",Mil Piedras,13,90,Mendoza Province,Vista Flores,,Benvenuto de la Serna 2014 Mil Piedras Malbec (Vista Flores),https://www.winemag.com/buying-guide/benvenuto-serna-2014-mil-piedras-malbec-vista-flores/,Malbec,2014,Benvenuto de la Serna 14,Red,Italy,"This offers aromas of ripe dark fruit, crushed rose, and a warm whiff of toast. On the palate, notes of clove and grilled sage accent a core of wild cherry. It's still young, with nervous acidity and assertive but refined tannins. Drink after 2018.",,45,90,Piedmont,Barbaresco,,Beni di Batasiolo 2012 Barbaresco,https://www.winemag.com/buying-guide/beni-batasiolo-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Beni di Batasiolo 13.5,White,Bulgaria,"A clean nose of lemon curd sets the scene for flavors of kumquat, green apple, ripe mango and lemon zest. Medium bodied on the palate, this wine offers a bright, crisp finish.",,14,90,Danube River Plains,,,Chateau Burgozone 2014 Chardonnay (Danube River Plains),https://www.winemag.com/buying-guide/chateau-burgozone-2014-chardonnay-danube-river-plains/,Chardonnay,2014,Chateau Burgozone 14,Red,Bulgaria,"Dark garnet to the eye, this wine has aromas of black cherry, black raspberry, coffee and freshly ground black pepper. Flavors of height-of-summer cherry, raspberry and baking spice persist on the palate through a finish that is awash in silky tannins.",,11,90,Thracian Valley,,,Bulgariana 2012 Cabernet Sauvignon (Thracian Valley),https://www.winemag.com/buying-guide/bulgariana-2012-cabernet-sauvignon-thracian-valley/,Cabernet Sauvignon,2012,Bulgariana 14.5,Red,Argentina,"Charred, smoky, herbal aromas of blackberry trend in the direction of exotic before showing barrel-driven scents of vanilla and clove. This exhibits plenty of depth and sponginess along with toasty, herbal flavors of plum and blackberry. Pepper, burnt toast, clove and blueberry flavors carry the finish on this hefty Malbec; drink through 2021.",Gran Reserva by Richard Bonvin,60,90,Mendoza Province,Mendoza,,Mendoza Vineyards 2012 Gran Reserva by Richard Bonvin Malbec (Mendoza),https://www.winemag.com/buying-guide/mendoza-2012-gran-reserva-by-richard-bonvin-malbec-mendoza/,Malbec,2012,Mendoza Vineyards 14.8,Red,US,"This high-toned wine, bright in acidity and red fruit, also offers textured notions of baked bread and brown sugar. Rich without becoming overbearing, it finishes in a spicy concoction of cinnamon and black pepper.",Dolinsek Ranch Old Vine,48,90,California,Sonoma,Russian River Valley,Portalupi 2013 Dolinsek Ranch Old Vine Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/portalupi-2013-dolinsek-ranch-old-vine-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Portalupi 13.5,Red,Portugal,"Almost in the Douro Superior, this structured wine speaks strongly of the tough growing conditions in its powerful tannins and dry core. At the same time, it has rich blackberry fruit, and a layer of intense acidity. It will be ready to drink from 2018.",Vinha de Santa Barbara,25,90,Douro,,,Messias 2011 Vinha de Santa Barbara Red (Douro),https://www.winemag.com/buying-guide/messias-2011-vinha-santa-barbara-red-douro/,Portuguese Red,2011,Messias 14,White,Italy,"Aromas of acacia, orchard fruit and a whiff of wild fennel lead the nose on this blend of 50% Vermentino, 30% Chardonnay and 20% Malvasia. The round, full-bodied palate delivers ripe yellow apple, pastry and a hint of aromatic herb wrapped in a soft, creamy texture.",Entemari,40,90,Sicily & Sardinia,Isola dei Nuraghi,,Pala 2013 Entemari White (Isola dei Nuraghi),https://www.winemag.com/buying-guide/pala-2013-entemari-white-isola-nuraghi/,White Blend,2013,Pala ,Red,Italy,"Aromas of toast, scorched earth, espresso and grilled herb come together on this structured Barbaresco. The palate is still young and a bit shy but eventually reveals dark cherry, white pepper, sage and tobacco accompanied by packed tannins that need to unwind. A licorice note signals the close.",Sorì Paitin,,90,Piedmont,Barbaresco,,Paitin 2012 Sorì Paitin (Barbaresco),https://www.winemag.com/buying-guide/paitin-2012-sori-nebbiolo-barbaresco/,Nebbiolo,2012,Paitin ,Red,Italy,"This vibrant wine opens with aromas of red berry, cake spice and a hint of toast. The bright palate offers sour cherry, raspberry, white pepper and aromatic herb alongside assertive but refined tannins that need to relax. An aniseed note marks the close.",Serra,,90,Piedmont,Barbaresco,,Paitin 2012 Serra (Barbaresco),https://www.winemag.com/buying-guide/paitin-2012-serra-nebbiolo-barbaresco/,Nebbiolo,2012,Paitin 14.5,Red,Italy,"Attractive aromas of dark berry, blue flower, sweet baking spice and a whiff of pipe tobacco waft out of the glass. The fresh, tight palate delivers tart cherry, crunchy strawberry, white pepper, clove and chopped herb alongside firm, polished tannins. It still needs to unwind. Drink 2017–2027.",Gallina,51,90,Piedmont,Barbaresco,,Negro Giuseppe 2012 Gallina (Barbaresco),https://www.winemag.com/buying-guide/negro-giuseppe-2012-gallina-nebbiolo-barbaresco/,Nebbiolo,2012,Negro Giuseppe ,Red,Italy,"Aromas of toast, menthol, wild berry and oak take shape in the glass. The palate delivers dried black cherry, well-integrated oak, coconut, espresso, mocha and a hint of anisette balanced by firm, slightly astringent tannins.",,,90,Piedmont,Barbaresco,,Negro Giuseppe 2012 Barbaresco,https://www.winemag.com/buying-guide/negro-giuseppe-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Negro Giuseppe 14.5,Red,US,"Dense and concentrated, this smoothly rounded wine is well integrated and robust in oak and black cherry, a nice representation of estate grapes. With a strong presence of tannins, it needs to breathe before being enjoyed with earthy fare.",Estate Reserve,40,90,California,Napa-Sonoma,Carneros,Artesa 2013 Estate Reserve Pinot Noir (Carneros),https://www.winemag.com/buying-guide/artesa-2013-estate-reserve-pinot-noir-napa-carneros-valley/,Pinot Noir,2013,Artesa 14.5,Red,Portugal,"Made from a selection of premium parcels, this wood-aged wine still shows evidence of its toast and firm extract. So although there is plenty of fruit there, it's the dry core that is evident. It could still soften, so wait until 2017 to drink.",Selected Vines,34,90,Alentejano,,,Azamor 2010 Selected Vines Red (Alentejano),https://www.winemag.com/buying-guide/azamor-2010-selected-vines-red-alentejano/,Portuguese Red,2010,Azamor 14.9,Red,US,"Faint aromatics hide an effusiveness on the palate of thick, dense blackberry jam and brown sugar, the ripe power of the wine kept in check by a balance of acidity. Fuller bodied in style, it remains dry and vibrant on the finish.",Old Vines,35,90,California,Napa,Calistoga,August Briggs 2012 Old Vines Zinfandel (Calistoga),https://www.winemag.com/buying-guide/august-briggs-2012-old-vines-zinfandel-napa-calistoga/,Zinfandel,2012,August Briggs 14.5,Red,Italy,"Spicy, structured and fruity, this savory wine opens with aromas of ripe berry and dark cooking spice. The full-bodied palate doles out crushed blackberry, plum, black cherry, ground black pepper and star anise alongside firm, velvety tannins.",I Selis Rosso Superiore,30,90,Sicily & Sardinia,Monica di Sardegna,,Argiolas 2013 I Selis Rosso Superiore (Monica di Sardegna),https://www.winemag.com/buying-guide/argiolas-2013-i-selis-rosso-superiore-red-monica-sardegna/,Red Blend,2013,Argiolas 12.5,White,Portugal,"This wine has all the freshness of the grape, along with ripe, full lemon and red apple flavors. There is a strongly tangy character, a mineral texture from the granite soil and refreshing final acidity. Drink from summer 2016.",Muros de Melgaço,,90,Vinho Verde,,,Anselmo Mendes 2014 Muros de Melgaço Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2014-muros-melgaco-albarino-alvarinho-vinho-verde/,Alvarinho,2014,Anselmo Mendes 13.5,Red,US,"This delicate wine, a medley of rose petals, cherries and a streak of cola, is labeled simply Oregon due to TTB regulations, but in fact is a single-vineyard effort from the Yamhill-Carlton AVA. It's pale and pretty, and seems to be on a fast track for aging. Drink now through 2017 and you're in for an elegant and complex Pinot.",,28,90,Oregon,Oregon Other,Oregon,Animale 2012 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/animale-2012-pinot-noir-other/,Pinot Noir,2012,Animale 14.5,Red,Australia,"The Angove family is crafting some increasingly interesting wines in recent years. This blend of 55% Grenache, 25% Shiraz and 20% Mourvèdre features intriguing notes of cola, brown sugar and cinnamon layered over a plush base of ripe black cherries. It's mouthfilling and round, with a soft, licorice-tinged finish. Drink now–2018.",Family Crest,21,90,South Australia,McLaren Vale,,Angove 2013 Family Crest G-S-M (McLaren Vale),https://www.winemag.com/buying-guide/angove-2013-family-crest-rhone-style-red-blend-g-s-m-mclaren-vale/,G-S-M,2013,Angove 13,White,France,"A crisp wine, this is packed with acidity and fruitiness. It is tangy, tight, full of attractive acidity as well as lively citrus and white fruits. It is ready to drink.",,16,90,Burgundy,Saint-Véran,,Albert Bichot 2013 Saint-Véran,https://www.winemag.com/buying-guide/albert-bichot-2013-chardonnay-saint-veran/,Chardonnay,2013,Albert Bichot 13,White,France,"Smooth and lightly toasty, this is a well-balanced, ripe wine. Attractive acidity gently supports the yellow fruits, rich texture and overall generous feel. Drink this delicious, full-bodied wine now.",,20,90,Burgundy,Mâcon-Fuissé,,Jean-Paul Paquet 2013 Mâcon-Fuissé,https://www.winemag.com/buying-guide/jean-paul-paquet-2013-chardonnay-macon-fuisse/,Chardonnay,2013,Jean-Paul Paquet 14.32,Red,South Africa,"Winemaker: Danie Steytler. This Cabernet Sauvignon-based blend, with 25% Cabernet Franc, 6% Merlot, 7% Malbec and 6% Petit Verdot, opens with scents of sweet biltong, pepper, black currant leaf, licorice root and plum. The medium-weight mouth offers a spicy palate that's framed by fine yet gripping tannins and ample acidity. Accents of peppered berries and cigar box linger through the close. Drink 2017–2020.",Cape Winemakers Guild The Castle,,90,Stellenbosch,,,Kaapzicht 2012 Cape Winemakers Guild The Castle Red (Stellenbosch),https://www.winemag.com/buying-guide/kaapzicht-2012-cape-winemakers-guild-castle-red-stellenbosch/,Bordeaux-style Red Blend,2012,Kaapzicht 14,Red,Portugal,"This ripe and structured wine is poised between rich berry fruits and a solid, dark tannic core. It has great fruitiness that envelops the dry center, showing wood and spice flavors that are coming together well. Drink this fine wine from 2018.",Ciconia Reserva,13,90,Alentejano,,,Herdade de São Miguel 2013 Ciconia Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2013-ciconia-reserva-red-alentejano/,Portuguese Red,2013,Herdade de São Miguel 13,White,France,"This is a ripe, beautifully structured wine. It has acidity and rich yellow and lime fruitiness that are touched by wood and channeled into a wine that is smooth and generous. The acidity keeps this balanced, structured wine on a straight line of pure fruitiness.",Clos de la Crochette,,90,Burgundy,Mâcon-Chardonnay,,Les Héritiers du Comte Lafon 2013 Clos de la Crochette (Mâcon-Chardonnay),https://www.winemag.com/buying-guide/heritiers-comte-lafon-2013-clos-crochette-chardonnay-macon-chardonnay/,Chardonnay,2013,Les Héritiers du Comte Lafon 14,Red,Italy,"This vibrant red opens with aromas of ground pepper, dark-skinned fruit and blue flower. The tight palate delivers ripe black cherry, crushed raspberry, white pepper and aromatic herb along a backbone of firmly packed, polished tannins and bright acidity. It's still young and needs to unwind. Drink 2017–2022.",,40,90,Piedmont,Barbaresco,,Tenuta San Mauro 2012 Barbaresco,https://www.winemag.com/buying-guide/tenuta-san-mauro-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Tenuta San Mauro 13.5,White,US,"Very fresh and vivacious, this light-bodied wine is refreshing. It smells like lemon, grapefruit and kiwi, tastes bright and tangy like lemonade, but is quite dry. The texture is crisp and vital, and keeps the flavors echoing on the finish.",,13,90,California,North Coast,North Coast,Steelhead Vineyards 2013 Sauvignon Blanc (North Coast),https://www.winemag.com/buying-guide/steelhead-2013-sauvignon-blanc-north-coast/,Sauvignon Blanc,2013,Steelhead Vineyards 14.5,Red,US,"A rich, full-bodied wine with small amounts of Merlot and Malbec, this offers sizable tannins that wrap themselves around dark, brooding fruit and smoky oak. Blackberry and plum intertwine around luxurious chocolate and tobacco, complementing one another on the finish.",Artemis,55,90,California,Napa,Napa Valley,Stag's Leap Wine Cellars 2012 Artemis Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-wine-cellars-2012-artemis-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Stag's Leap Wine Cellars 15.1,Red,Argentina,"Rich, heady aromas of black fruits, oaky char and caramel are lusty and modern. In the mouth, this shows a bolt of acidity that creates energy but also strains the wine's balance. Baked blackberry, chocolate, pepper and vanilla flavors finish long, ripe and oaky, with length derived from lasting acidity. Drink through 2021.",Reserva de Familia,34,90,Mendoza Province,Mendoza,,Sottano 2010 Reserva de Familia Malbec (Mendoza),https://www.winemag.com/buying-guide/sottano-2010-reserva-familia-malbec-mendoza/,Malbec,2010,Sottano 14.8,Red,Argentina,"A toasty, leathery, baked-fruit bouquet is sultry and includes hints of popcorn and caramel. In the mouth, this is tannic and full-bodied, with flavors of bacon, hickory smoke, blackened spices and blackberry as the canvas. Minty, dark and oaky on the finish, with heat.",Secreto Reserva,25,90,Mendoza Province,Mendoza,,Siete Fincas 2011 Secreto Reserva Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/siete-fincas-2011-secreto-reserva-cabernet-franc-mendoza/,Cabernet Franc,2011,Siete Fincas 15,White,Italy,"This full-bodied white opens with aromas of ripe yellow peach, Spanish broom, chamomile flower and Mediterranean brush. The round, creamy palate doles out juicy pineapple, baked yellow apple, sea spray and candied nectarine zest alongside soft acidity.",Sciala Vendemmia Tardiva,,90,Sicily & Sardinia,Vermentino di Gallura,,Vigne Surrau 2014 Sciala Vendemmia Tardiva (Vermentino di Gallura),https://www.winemag.com/buying-guide/vigne-surrau-2014-sciala-vendemmia-tardiva-italian-white-vermentino-vermentino-gallura/,Vermentino,2014,Vigne Surrau 12.5,Red,Italy,"Made with 65% Nebbiolo, 20% Vespolina and 15% Uva Rara, this polished red from Piedmont offers aromas and flavors of dried red cherry, clove, baking spice and rust. It's well balanced, with silky tannins and fresh acidity while a graphite note closes the finish.",,30,90,Piedmont,Boca,,Vallana 2009 Boca,https://www.winemag.com/buying-guide/vallana-2009-red-boca/,Red Blend,2009,Vallana ,Red,Italy,"Aromas of toast, wild berry and cake spice come together in the glass. The firm, structured palate delivers dried red cherry, crushed raspberry, white pepper and grilled herb. It's still young and tannic so let this unwind and fully develop. Drink 2018–2030.",Gallina Riserva,,90,Piedmont,Barbaresco,,Ugo Lequio 2010 Gallina Riserva (Barbaresco),https://www.winemag.com/buying-guide/ugo-lequio-2010-gallina-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Ugo Lequio 14.9,Red,US,"This medium-bodied wine has a vivid, fresh raspberry aroma and deep blackberry flavors supported by firm tannins. It tastes like a cool-climate example because of the vivid fruit, layered tannins and good acidity, which make it well balanced in the style of classic dry reds.",,22,90,California,Central Valley,Lodi,The Federalist 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/federalist-2013-zinfandel-central-valley-lodi/,Zinfandel,2013,The Federalist 13.5,Red,Italy,"Intense herbal aromas of mint and rosemary lead the nose, joined by whiffs of forest floor, red berry and baking spice. The linear palate offers dried red cherry, mineral, anise and tobacco alongside firm, fine-grained tannins and fresh acidity. Drink 2015–2025.",I Porfidi,,90,Piedmont,Bramaterra,,Tenute Sella 2008 I Porfidi (Bramaterra),https://www.winemag.com/buying-guide/sella-2008-i-porfidi-red-bramaterra/,Red Blend,2008,Tenute Sella 15.25,Red,US,"Very concentrated and juicy aromas of strawberry extract, grape soda and fudge show on the nose of this wine by vineyard manager Neil Roberts. It's dense and red-fruit-forward once sipped, then levels with a bit of bitterness and a nice interplay of acid and tannins. This is heavy-duty Zin country.",Desperado,30,90,California,Central Coast,Paso Robles,Clavo Cellars 2010 Desperado Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/clavo-cellars-2010-desperado-zinfandel-central-coast-paso-robles/,Zinfandel,2010,Clavo Cellars 13.5,White,France,"A wine with great fruit and balance, this is totally ready to drink. Harmony between the juicy acidity and yellow fruits gives the wine richness, intensity and an intensely fresh aftertaste.",Vieilles Vignes,60,90,Burgundy,Pouilly-Fuissé,,Christophe Cordier 2013 Vieilles Vignes (Pouilly-Fuissé),https://www.winemag.com/buying-guide/christophe-cordier-2013-vieilles-vignes-chardonnay-pouilly-fuisse/,Chardonnay,2013,Christophe Cordier 12.5,White,France,"This wine is soft, ripe and warm, produced from a parcel of vines with a warmer microclimate than the rest of the vineyard. It has gentle acidity, touches of wood and is fruity with apples and pears. It will develop quickly, so drink from 2016.",Côte de Lechet Premier Cru,,90,Burgundy,Chablis,,Domaine Laroche 2012 Côte de Lechet Premier Cru (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-cote-lechet-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche 12.5,White,France,"This wine is packed with apple and crisp pear flavors. A generous, rich texture brings out ripe fruits that are balanced by a more flinty, zesty backdrop. Full in the mouth, this will be ready to drink from 2016.",,25,90,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Chablis,https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin 13,White,Portugal,"This is a ripe, lightly toasty wine, with great fruit and spice flavors. Warm yellow-fruit flavors come from the blend of Chardonnay and Arinto, giving a creamy, rich texture. The acidity is well in balance to keep the wine fragrant and fresh. Drink now, although the wine will be even better from 2016.",Adega de Pegões Colheita Seleccionada,,90,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2011 Adega de Pegões Colheita Seleccionada White (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2011-adega-colheita-seleccionada-white-peninsula-setubal/,Portuguese White,2011,Cooperativa Agricola de Santo Isidro de Pegoes 14.5,Red,US,"Dusty waves of milk chocolate sway over blackberry and black currant in this tightly woven wine, its tannins still thick and richly layered and the oak tight. Let it open a bit in the glass to let the rougher edges soften before enjoying.",,35,90,California,Napa,Napa Valley,Conn Creek 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/conn-creek-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Conn Creek 15,Red,Italy,"Here's a fragrant Barolo that boasts aromas of rose, smoke, forest floor, berry, leather and a balsamic note. The palate shows its youth and isn't quite as expressive as the nose, offering raw red cherry, strawberry, anise, ground pepper and grilled herb alongside tightly wound tannins.",Cannubi,68,90,Piedmont,Barolo,,Comm. G. B. Burlotto 2011 Cannubi (Barolo),https://www.winemag.com/buying-guide/comm-g-b-burlotto-2011-cannubi-nebbiolo-barolo/,Nebbiolo,2011,Comm. G. B. Burlotto 14.5,Red,Portugal,"One of the more surprising things about southern Portugal is how well the Bordeaux-based Petit Verdot does. In this wine, it gives both almost black color and bold, ripe blackberry fruitiness. They go well with the firmer tannins of Touriga Nacional to produce a wine that will age. Drink from 2018.",Touriga Nacional-Petit Verdot,,90,Alentejano,,,Dona Maria-Júlio Bastos 2011 Touriga Nacional-Petit Verdot Red (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2011-touriga-nacional-petit-verdot-red-alentejano/,Portuguese Red,2011,Dona Maria-Júlio Bastos 12,White,US,"Yellow skinned and Asian pears, jasmine flowers, lemon slices and a slight petrol note entertain the nose on this single-vineyard bottling from a part of the Parker family's estate that was planted in 1989. The palate is quite balanced between flavors of lemon-lime soda, tangerine juice and limestone minerality.",Rodney's Vineyard,24,90,California,Central Coast,Santa Barbara County,Fess Parker 2013 Rodney's Vineyard Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2013-rodneys-vineyard-riesling-central-coast-santa-barbara-county/,Riesling,2013,Fess Parker 14.5,Red,Italy,"Still young and nervous, this opens with aromas of resin, pressed rose petal, dark berry and a whiff of coffee. The tightly packed palate offers a ripe black cherry core backed up by notes of sage and anise. It's still tense, with youthfully assertive tannins that need to loosen up. Drink 2018–2025.",,37,90,Piedmont,Barbaresco,,Livio Voghera 2012 Barbaresco,https://www.winemag.com/buying-guide/livio-voghera-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Livio Voghera 13,Rose,Italy,"Refreshing and delicious, this blend of Sardinian grapes—40% Monica, 30% Cannonau and 30% Carignano—opens with aromas of rose, wild berry and a whiff of Mediterranean scrub. The vibrant palate offers juicy red cherry, raspberry and a hint of baking spice alongside bright acidity. A saline note backs up the finish.",Chiaro di Stelle,15,90,Sicily & Sardinia,Isola dei Nuraghi,,Pala 2014 Chiaro di Stelle Rosato (Isola dei Nuraghi),https://www.winemag.com/buying-guide/pala-2014-chiaro-stelle-rose-isola-nuraghi/,Rosato,2014,Pala 14.5,Red,Italy,"Ripe and chewy, this earthy wine opens with aromas of ripe black-skinned fruit, scorched soil, grilled herb and game. The big, round palate doles out ripe blackberry, spiced blueberry, licorice and ground pepper alongside velvety tannins.",S'arai,45,90,Sicily & Sardinia,Isola dei Nuraghi,,Pala 2012 S'arai Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/pala-2012-sarai-red-isola-nuraghi/,Red Blend,2012,Pala 14,Red,US,"Since 2009, the producer has sourced from this site, a relatively warm pocket of the northern reaches of the appellation. Vibrant in red cherry fruit, it's also layered and velvety smooth, with astructure and density that makes it complex and compelling. The fruit dances in blackberry as well as strawberry, with a subtle herbal undertone.",Samantha's Vineyard,40,90,California,Sonoma,Russian River Valley,MacLaren 2012 Samantha's Vineyard Syrah (Russian River Valley),https://www.winemag.com/buying-guide/maclaren-2012-samanthas-vineyard-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,MacLaren 15.88,Red,South Africa,"Winemaker: Niels Verburg. This winemaker is not known for making wines of subtlety and nuance, and The Monster is an aptly named selection to add to his portfolio. It's big and brash right from the start, with ripe, jammy, concentrated aromas of blackberry paste, fig, plum and cherry preserves that are amped up by forward notes of licorice, camphor and espresso. The palate is robust and the mouthfeel bold, with firm, gripping and completely mouth-drying tannins, in need of some time to mellow. Try after 2018.",Cape Winemakers Guild The Monster,,90,Walker Bay,,,Luddite 2012 Cape Winemakers Guild The Monster Shiraz-Cabernet (Walker Bay),https://www.winemag.com/buying-guide/luddite-2012-cape-winemakers-guild-monster-red-blend-shiraz-cabernet-walker-bay/,Shiraz-Cabernet,2012,Luddite 14.6,White,US,"Made in a delicious, dry style, this has a vivid yellow-gold color, lemon and butter aromas, a touch of honey in the Bosc pear flavors and a creamy texture that leads to a long finish. Not much of this variety is made in California and the acreage is dwindling in Livermore Valley, so this bottling is a rare treat.",,18,90,California,Central Coast,Livermore Valley,Fenestra 2013 Semillon (Livermore Valley),https://www.winemag.com/buying-guide/fenestra-2013-semillon-semillon-central-coast-livermore-valley/,Sémillon,2013,Fenestra 13,White,France,"This mineral, structured wine is full of lemon, crisp green apple and fragrant acidity. It's ripe while also fresh and taut. A tangy texture shoots through the wine, giving a refreshing aftertaste.",Vieilles Vignes,26,90,Burgundy,Pouilly-Vinzelles,,Cave des Grands Crus Blancs 2014 Vieilles Vignes (Pouilly-Vinzelles),https://www.winemag.com/buying-guide/cave-grands-crus-blancs-2014-vieilles-vignes-chardonnay-pouilly-vinzelles/,Chardonnay,2014,Cave des Grands Crus Blancs ,Red,Italy,"Baked black fruit, scorched earth, eucalyptus and a toasted note come together on the nose. The palate brings black cherry, with intense licorice and mint supported by tightly wound, fine-grained tannins. It ends on a coffee note. Drink 2018–2028.",Rabajà Riserva,85,90,Piedmont,Barbaresco,,Castello di Verduno 2010 Rabajà Riserva (Barbaresco),https://www.winemag.com/buying-guide/castello-verduno-2010-rabaja-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Castello di Verduno ,Red,Italy,"This opens with earthy aromas of scorched soil, underbrush and a funky whiff of game while the palate offers candied cherry, white pepper and a hint of tobacco alongside firm tannins. It closes on an aniseed note.",Colle del Gelso,,90,Piedmont,Barbaresco,,Cascina Saria 2012 Colle del Gelso (Barbaresco),https://www.winemag.com/buying-guide/cascina-saria-2012-colle-gelso-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina Saria 14.5,Red,Italy,"Forest floor, woodland berry, grilled herb and a hint of cured meat lead the nose. On the ripe palate, firm, velvety tannins lace together red cherry, crushed raspberry, anise and sage. This is already accessible and will provide short and near-term pleasure. Drink 2016–2020.",,40,90,Piedmont,Barolo,,Sordo 2011 Barolo,https://www.winemag.com/buying-guide/sordo-2011-nebbiolo-barolo/,Nebbiolo,2011,Sordo 13.8,Rose,US,"Pale pink in color, this wine by Mike Sinor shows just-cut lemon, a touch of nectarine, gray slate and a lemon-cucumber element on the tart, refreshing nose. It's quite quaffable and simultaneously thought-provoking, with concrete minerality and razor-sharp acidity framing Pink Lady apple and blood orange fruits, with a subtle ashy component as well.",Vin Gris,21,90,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2014 Vin Gris Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2014-vin-gris-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2014,Sinor-LaVallee 14.1,Red,US,"A generous, well-balanced and wonderfully layered wine, this smells deep and plummy, and has a bit of black pepper in the otherwise abundant blackberry flavors. The especially attractive texture is at once dense and velvety. It's full bodied but very well behaved and easy to enjoy.",,29,90,California,California Other,California,Straight Line 2012 Tempranillo (California),https://www.winemag.com/buying-guide/straight-line-2012-tempranillo-other/,Tempranillo,2012,Straight Line 13.4,Red,US,"Cherry, licorice, stemmy spice, turned earth and Earl Grey tea elements show on the nose of this wine from a vineyard west of the Sta. Rita Hills and only six miles from the Pacific Ocean. It's light in body, with flavors of thyme, pepper spice, kalamata olive and cranberry fruit proving tart and tight.",Duvarita Vineyard,55,90,California,Central Coast,Santa Barbara County,Storm 2013 Duvarita Vineyard Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/storm-2013-duvarita-vineyard-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Storm 14.5,Red,Italy,"Succulent blackberry, spiced blueberry, licorice, ground white pepper and carob all come together on this full-bodied, chewy red. Ripe, round tannins support the juicy flavors.",Sileno Riserva,37,90,Sicily & Sardinia,Cannonau di Sardegna,,Ferruccio Deiana 2012 Sileno Riserva (Cannonau di Sardegna),https://www.winemag.com/buying-guide/ferruccio-deiana-2012-sileno-riserva-grenache-cannonau-cannonau-sardegna/,Cannonau,2012,Ferruccio Deiana 12.8,White,US,"Don't be fooled by the low alcohol, this little Pistoleta packs a high caliber punch. It's a full throttle blend of Viognier, Roussanne, Marsanne and Grenache Blanc, bursting with ripe flavors of apples, peaches and pears. It's nicely rounded out with a finishing flavor of butter cookie.",Pistoleta,19,90,Oregon,Southern Oregon,Rogue Valley,Quady North 2014 Pistoleta White (Rogue Valley),https://www.winemag.com/buying-guide/quady-north-2014-pistoleta-white-southern-rogue-valley/,Rhône-style White Blend,2014,Quady North 14,Red,Moldova,"Garnet to the eye, this blend of 50% Cabernet Sauvignon, 35% Merlot and 15% Malbec has aromas of blueberry and fig jam with highlights of vanilla. Flavors of blueberry and dried plum remain on the palate for a satisfying interval beyond the sustained finish.",Rosu de Purcari,38,90,Moldova,,,Purcari 2010 Rosu de Purcari Red (Moldova),https://www.winemag.com/buying-guide/purcari-2010-rosu-red/,Bordeaux-style Red Blend,2010,Purcari 13.5,Red,Italy,"This opens with earthy aromas of underbrush, game, scorched earth, sweat and ripe dark fruit. The chewy palate delivers juicy wild cherry, star anise and grilled herb framed in solid tannins.",,30,90,Piedmont,Barbaresco,,Prunotto 2012 Barbaresco,https://www.winemag.com/buying-guide/prunotto-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Prunotto ,Red,Italy,"This earthy wine opens with aromas of tilled soil, leafy underbrush, game and ripe dark-skinned fruit. The palate offers dried black cherry, crushed raspberry, licorice grilled sage and tobacco alongside youthfully assertive tannins.",Castellizzano,,90,Piedmont,Barbaresco,,Pertinace 2012 Castellizzano (Barbaresco),https://www.winemag.com/buying-guide/pertinace-2012-castellizzano-nebbiolo-barbaresco/,Nebbiolo,2012,Pertinace 13,White,Italy,"Aromas of Spanish broom, ripe apricot and yellow peach lead the nose and carry over to the round palate. Fresh acidity accompanies the juicy fruit flavors while an almond note closes the finish.",,16,90,Sicily & Sardinia,Vermentino di Gallura,,Piero Mancini 2014 Vermentino di Gallura,https://www.winemag.com/buying-guide/piero-mancini-2014-italian-white-vermentino-vermentino-gallura/,Vermentino,2014,Piero Mancini 14.6,Red,Argentina,"This smells mildly reduced and candied at first, with notes of blackberry, horse hide and licorice. Firm, chewy and lush on the palate, this full-force Malbec delivers ripe blackberry, boysenberry, spice and rooty licorice flavors prior to a spicy, dark finish that's bolstered by firm acidity. Drink through 2019.",Gran Reserva,30,90,Mendoza Province,Mendoza,,Larrea 2010 Gran Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/larrea-2010-gran-reserva-malbec-mendoza/,Malbec,2010,Larrea 14,Red,Argentina,"Aromas of tree bark, baked sugar beet, herbs and licorice blend with earthy black-fruit scents on this ripe, jammy, generous Cabernet. Baked blackberry, licorice, rooty spice and cassis flavors finish with herbal notes, a spicy black peppercorn flavor, a licorice hint and smooth tannins.",Single Vineyard Reserva,20,90,Mendoza Province,Agrelo,,Lamadrid 2013 Single Vineyard Reserva Cabernet Sauvignon (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2013-single-vineyard-reserva-cabernet-sauvignon-agrelo/,Cabernet Sauvignon,2013,Lamadrid ,Red,Italy,"Ripe black cherry, raspberry, licorice, mint and menthol come together on this firm, full-bodied red. Tightly knit tannins give a solid grip to the finish.",Cè Vanin,35,90,Piedmont,Barbaresco,,Rivetto 2012 Cè Vanin (Barbaresco),https://www.winemag.com/buying-guide/rivetto-2012-ce-vanin-nebbiolo-barbaresco/,Nebbiolo,2012,Rivetto 20,Port/Sherry,Portugal,"From the farthest reaches of the upper Douro, Quinta da Ervamoira has produced this sun-drenched wine, with great raisin flavors that vie with a fruity red-berry character. Both sweet from the dried fruits and dry from the intense acidity, with a light cocoa aftertaste, it is a balanced wine that can be drunk now.",RP10 Quinta da Ervamoira Tawny 10 Years,40,90,Port,,,Ramos-Pinto NV RP10 Quinta da Ervamoira Tawny 10 Years (Port),https://www.winemag.com/buying-guide/ramos-pinto-nv-rp10-quinta-da-ervamoira-tawny-10-years-port-219625/,Port,,Ramos-Pinto 10,White,Germany,"While zesty lime notes stand firm from start to finish, plump, white peach and tangerine flavors seem to melt into the palate of this off-dry Riesling. Lavish, yet composed, it's a showcase of ripeness maintained in balance. An irresistible sip, pour after pour.",Qualitätswein,20,90,Rheingau,,,Schloss Vollrads 2013 Qualitätswein Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-vollrads-2013-qualitatswein-riesling-rheingau/,Riesling,2013,Schloss Vollrads 14.5,Red,Bulgaria,"Aromas of blackberry, ripe cherry, black pepper and espresso bean delight the nose. Deep ruby red, this wine has flavors of black cherry, blackberry, cinnamon and nutmeg that are supported by a soft grid of velvety tannins.",,11,90,Thracian Valley,,,K Cellars 2012 Cabernet Sauvignon (Thracian Valley),https://www.winemag.com/buying-guide/k-cellars-2012-cabernet-sauvignon-thracian-valley/,Cabernet Sauvignon,2012,K Cellars 14.5,Red,US,"Smooth and seductively intense, this wine offers rich layers of black cherry and blackberry that lengthen on the palate, buoyed by soft tannins. An earthy sublayer keeps it complex and compelling.",No. 22,75,90,California,Sonoma,Sonoma Coast,JCB 2012 No. 22 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/jcb-2012-no-22-pinot-noir-sonoma-coast/,Pinot Noir,2012,JCB 13.5,White,France,"Tight and fruity, this is a crisp wine with considerable acidity. It has a fresh, crisp background, cut with a mineral texture and a stony, steely character. This wine, with its structure, needs to age; drink from 2017.",Vieilles Vignes,,90,Burgundy,Pouilly-Fuissé,,Jacques Simonin 2013 Vieilles Vignes (Pouilly-Fuissé),https://www.winemag.com/buying-guide/jacques-simonin-2013-vieilles-vignes-chardonnay-pouilly-fuisse/,Chardonnay,2013,Jacques Simonin 14.7,Red,US,"This full-bodied wine is fruit yumminess all the way through. It has wild berry aromas and flavors that feel pure and focused, and is soft and almost sweet in terms of mouthfeel. An essence of blackberry lingers on the finish.",The Chelonian,12,90,California,Central Valley,Lodi,Tortoise Creek 2012 The Chelonian Zinfandel (Lodi),https://www.winemag.com/buying-guide/tortoise-creek-2012-chelonian-zinfandel-central-valley-lodi/,Zinfandel,2012,Tortoise Creek 14,Red,Argentina,"Cola, blackberry and dusty aromas amount to something nice and inviting. Cab Franc is new to the Broquel lineup, and this is lush, bold and fruity in style, with blackberry, black cherry and mocha flavors in front of a toasty, full-throttle finish.",Broquel,18,90,Mendoza Province,Mendoza,,Trapiche 2012 Broquel Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/trapiche-2012-broquel-cabernet-franc-mendoza/,Cabernet Franc,2012,Trapiche 12.5,White,Portugal,"This is a ripe and creamy wine, with a smooth texture that is finely cut by peach and lemon curd flavors. Coming from the classic Alvarinho region in the north of Vinho Verde, next to Spain, this is a ripe, full wine that can be enjoyed now.",Casa do Capitão-mor,,90,Vinho Verde,,,Quinta de Paços 2014 Casa do Capitão-mor Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quinta-pacos-2014-casa-capitao-mor-albarino-alvarinho-vinho-verde/,Alvarinho,2014,Quinta de Paços 13,White,Portugal,"The Chardonnay in this blend dominates, giving a rich, generous feel to the wine, full of ripe plum and peach flavors. The Arinto provides fresh acidity that is behind the warm fruits. Full and generous, it is a wine that needs to age; drink from the end of 2016.",Margaride's,15,90,Tejo,,,Quinta do Casal Monteiro 2014 Margaride's White (Tejo),https://www.winemag.com/buying-guide/quinta-casal-monteiro-2014-margarides-white-tejo/,Portuguese White,2014,Quinta do Casal Monteiro 13,White,Portugal,"The fragrant, delicious Encruzado is the star of this wine. Lightly toasted from wood fermentation and aging, it has great acidity that balances the fresh, bright apples and the ripe textured aftertaste. Drink from 2016.",,,90,Dão,,,Quinta do Covão 2013 Encruzado (Dão),https://www.winemag.com/buying-guide/quinta-covao-2013-portuguese-white-encruzado-dao/,Encruzado,2013,Quinta do Covão 14.2,Red,US,"This wine displays aromas of vanilla, cocoa, coffee and dark fruit. The flavors are ripe and sweet with vanilla accents throughout.",,24,90,Oregon,Oregon Other,Walla Walla Valley (OR),Watermill 2012 Cabernet Sauvignon (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/watermill-2012-cabernet-sauvignon-other-walla-walla-valley-or/,Cabernet Sauvignon,2012,Watermill 13.5,Red,Italy,"A blend of 85% Nebbiolo and 15% Vespolina, this opens with earthy aromas of underbrush, leather, game and perfumed berry. The gamey notes carry over to the palate along with dried cherry, baking spice, mint, rosemary and mineral. Polished tannins balance out the rustic sensations. Drink through 2022.",San Sebastiano allo Zoppo,,90,Piedmont,Lessona,,Tenute Sella 2007 San Sebastiano allo Zoppo (Lessona),https://www.winemag.com/buying-guide/sella-2007-san-sebastiano-allo-zoppo-red-lessona/,Red Blend,2007,Tenute Sella 13,White,US,"A fresh, citruslike aroma and crisp flavors of grapefruit, white peach and fennel bulb make an interesting assemblage for this dry, light-bodied wine. Good, fresh acidity keeps the texture lively, and will help make it a versatile wine to pair with food. This bottling comes from the only California planting of this German grape variety.",,25,90,California,Central Valley,Mokelumne River,Sidebar 2014 Kerner (Mokelumne River),https://www.winemag.com/buying-guide/sidebar-2014-other-white-kerner-central-valley-mokelumne-river/,Kerner,2014,Sidebar 13,Red,South Africa,"Winemaker: Duncan Savage. One third each of Cinsault, Grenache and Syrah, this is a pure and focused blend that offers pretty aromas of purple violets, cherry, plum, soft red licorice and white pepper. The mouthfeel is soft and approachable, with gentle tannins and medium acidity that races to the vibrant finish. An elegant, balanced and subtle selection; drink now–2020.",Cape Winemakers Guild Auction Red,,90,Western Cape,,,Savage 2013 Cape Winemakers Guild Auction Red Red (Western Cape),https://www.winemag.com/buying-guide/savage-2013-cape-winemakers-guild-auction-red-western-cape/,Rhône-style Red Blend,2013,Savage 12.5,Rose,US,"How can you not fall in love with this wine? It's crafted from vines specifically planted and tended for rosé, an interesting blend of Grenache, Syrah, Mourvèdre, Counoise and Grenache Blanc. Sexy, spicy and rich, it's packed with strawberry and cherry fruit backed with crisp and refreshing acidity.",,15,90,Oregon,Southern Oregon,Rogue Valley,Quady North 2014 Rosé (Rogue Valley),https://www.winemag.com/buying-guide/quady-north-2014-rose-southern-rogue-valley/,Rosé,2014,Quady North 14,Red,Australia,"For the price, this offers much more depth and structure than expected. Dark berry fruit, vanilla and cedar mark the nose, while there's plenty of weight and richness on the palate. Drink now–2025.",Signature,14,90,South Australia,McLaren Vale,,Red Knot 2014 Signature Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/red-knot-2014-signature-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2014,Red Knot 13.7,Red,US,"Partially carbonic macerated (think Beaujolais), this bright and fruity wine has extra complexity in this new vintage. An interesting whiff of funk leads to forward and appealing cherry and plum fruit flavors. This is a great bottle to pop with a grilled salmon.",Whole Cluster,22,90,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2014 Whole Cluster Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2014-whole-cluster-pinot-noir-willamette-valley/,Pinot Noir,2014,Willamette Valley Vineyards 14.9,Red,US,"A Port-like aroma, full body and rich, ripe fruit flavors create a big, hearty and delicious wine. Full of plump berry character from the aroma to the flavor to the finish, this is also backed by firm, lip-smacking tannins to counter all that richness.",Pick and Shovel,30,90,California,Mendocino County,Mendocino County,Saracina 2012 Pick and Shovel Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/saracina-2012-pick-shovel-zinfandel-mendocino-lake-counties-county/,Zinfandel,2012,Saracina 15,Red,US,"Hard grape candy and melted dark chocolate show on the nose of this blend of 50% Cabernet Sauvignon, 25% Merlot and 25% Petit Verdot from a vineyard near Happy Canyon. It's boisterous and juicy on the palate with blackberry fruit, shows some beef char in the midpalate and finishes with a peppery spice and graphite minerality.",V3,42,89,California,Central Coast,Santa Ynez Valley,Baehner Fournier 2012 V3 Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/baehner-fournier-2012-v3-red-central-coast-santa-ynez-valley/,Bordeaux-style Red Blend,2012,Baehner Fournier 14,Red,Portugal,"Nature in the name of this wine signifies it was made with organically grown grapes. It is stylish, fresh in red berry fruits and attractive acidity. There is a tangy character that gives the wine a taut, nervy structure. With further aging, the wine will fill out more. Drink from 2018.",Paço dos Cunhas de Santar Nature,13,89,Dão,,,Dão Sul 2012 Paço dos Cunhas de Santar Nature Red (Dão),https://www.winemag.com/buying-guide/dao-sul-2012-paco-cunhas-santar-nature-red-dao/,Portuguese Red,2012,Dão Sul 13.5,Red,US,"Here's a bowl full of fresh purple berries, plums and cherries. It's forward, fruity and just substantial enough, with supporting tannins, to age for another half decade or so. Drink now through 2020.",Estate,20,89,Oregon,Willamette Valley,Willamette Valley,David Hill 2012 Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2012-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,David Hill 12.5,White,France,"The domaine owns 12 acres in this premier cru. This wine has a touch of honey and toast, as well as a tight texture. The fruit dominates, along with the freshest acidity, while the aftertaste shows a crunchy apple character. Drink from 2016.",Le Vaudevey Premier Cru,,89,Burgundy,Chablis,,Domaine Laroche 2012 Le Vaudevey Premier Cru (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-le-vaudevey-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche 12.5,White,France,"With a touch of caramel and honey, typical of the vintage, this wine is ripe, generous and ready to drink. It has a light texture, with orange zest and apricot fruit flavors. The aftertaste is fresh, crisply acidic while remaining ripe and full.",Saint-Martin,,89,Burgundy,Chablis,,Domaine Laroche 2013 Saint-Martin (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2013-saint-martin-chardonnay-chablis/,Chardonnay,2013,Domaine Laroche 12.5,White,Portugal,"DFJ was the first to plant Alvarinho in the Lisbon region. This wine shows tropical flavors, pineapple as well as apricots. This richness is layered by a mineral texture as well as final, bright acidity. Drink from 2016.",Grand'Arte,13,89,Lisboa,,,DFJ Vinhos 2014 Grand'Arte Alvarinho (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-grandarte-albarino-alvarinho-lisboa/,Alvarinho,2014,DFJ Vinhos 13,Red,Italy,"Vibrant and refreshing, this easygoing red offers aromas and flavors of ripe raspberry, crushed black cherry, ground black pepper, smoke and star anise. Bright acidity and supple tannins lift the savory flavors and give it a silky texture.",Tonaghe,13,89,Sicily & Sardinia,Cannonau di Sardegna,,Contini 2013 Tonaghe (Cannonau di Sardegna),https://www.winemag.com/buying-guide/contini-2013-tonaghe-red-cannonau-sardegna/,Red Blend,2013,Contini 13,White,Italy,"Elegant and mineral-driven, this refreshing white offers alluring scents of Spanish broom, acacia flower, peach and aromatic herb. The bright, polished palate delivers ripe pear, green apple, apricot and mint alongside fresh acidity. A note of white almond closes the clean finish.",Tyrsos,13,89,Sicily & Sardinia,Vermentino di Sardegna,,Contini 2014 Tyrsos (Vermentino di Sardegna),https://www.winemag.com/buying-guide/contini-2014-tyrsos-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Contini 13,White,Portugal,"Aged three months in wood, there is a noticeable amount of toast and spice in this wine. That balances the blend of Chardonnay and Antão Vaz, yielding a smooth character of bright fruit flavors blending with warm apricot notes. Drink from 2017.",Adega de Pegões Colheita Seleccionada,,89,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2014 Adega de Pegões Colheita Seleccionada White (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2014-adega-colheita-seleccionada-white-peninsula-setubal/,Portuguese White,2014,Cooperativa Agricola de Santo Isidro de Pegoes 13,Rose,France,"Tight, snappy and linear, this is a clean and refreshing rosé that's a perfect pairing for light fare or dining al fresco. Notes of white melon, cherry and strawberry hull dance on the nose and palate, with underpinnings of white flowers and fresh savory herbs. The medium acidity lends good cut to the mouthfeel, finishing bright and juicy.",Cote des Roses Grenache-Cinsault-Syrah,18,89,Languedoc-Roussillon,Languedoc,,Gérard Bertrand 2014 Cote des Roses Grenache-Cinsault-Syrah Rosé (Languedoc),https://www.winemag.com/buying-guide/gerard-bertrand-2014-cote-roses-grenache-cinsault-syrah-languedoc/,Rosé,2014,Gérard Bertrand 13.7,Red,US,"This sports some chewy, herbaceous qualities that hit you right away. That intensity puts the focus on the wine's edges rather than its core fruit flavors of rhubarb and cranberry. Tight and stiff, it's got a puckery bite that suggests further bottle age may be a good idea.",Perrydale Hills,52,89,Oregon,Willamette Valley,Willamette Valley,Harper Voit 2013 Perrydale Hills Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/harper-voit-2013-perrydale-hills-pinot-noir-willamette-valley/,Pinot Noir,2013,Harper Voit 13.9,White,Argentina,"Aromas of wild flowers, honey, lychee and oily citrus fruits announce a minerally palate with steely yet tropical flavors of citrus and lychee. This is better cut than most, with racy acidity that keeps things running on the finish. Drink now.",Don David Reserve,17,89,Other,Calchaquí Valley,,El Esteco 2014 Don David Reserve Torrontés (Calchaquí Valley),https://www.winemag.com/buying-guide/el-esteco-2014-don-david-reserve-torrontes-calchaqui-valley/,Torrontés,2014,El Esteco 13.4,Red,Argentina,"Cherry, blackberry and cassis aromas are full and friendly, with notes of prune and chocolate seeping through. This feels flush, with lively acidity that keeps things cranking in the right direction. Ripe blackberry and fig flavors finish with composure.",,16,89,Mendoza Province,Mendoza,,Durigutti 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/durigutti-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Durigutti 13.5,White,Lebanon,"Light straw to the eye, this blend of 40% Muscat, 30% Viognier, 15% Sémillon and 15% Sauvignon Blanc smells of grapefruit, lemon pith and grass after a rain shower. Grapefruit, bitter almond, honeysuckle and passion fruit flavors persist through the lingering almond notes of the zesty finish.",Altitudes,25,89,Lebanon,,,Ixsir 2013 Altitudes White (Lebanon),https://www.winemag.com/buying-guide/ixsir-2013-altitudes-white/,White Blend,2013,Ixsir 13,Red,US,"A blend of about 50% Petit Verdot mixed with Merlot, Cabernet Franc and Cabernet Sauvignon, this wine shows ample breadth and concentration on the nose and palate. Aromas and flavors of ripe forest berries give way to dried hay and streaks of graphite. Silky upon entry, the midplalate is supported by sandy, soft tannins and a driving acid backbone.",,30,89,Virginia,Virginia,,Jefferson Vineyards 2012 Meritage (Virginia),https://www.winemag.com/buying-guide/jefferson-2012-bordeaux-style-red-blend-meritage-virginia/,Meritage,2012,Jefferson Vineyards 14,Red,Bulgaria,"Garnet colored in the glass, this wine has a bouquet of cherry that is heightened by a striking note of bell pepper. It offers flavors of cranberry and pomegranate that meld into a zesty but persistent finish.",,11,89,Thracian Valley,,,K Cellars 2012 Merlot (Thracian Valley),https://www.winemag.com/buying-guide/k-cellars-2012-merlot-thracian-valley/,Merlot,2012,K Cellars 13.8,Red,US,"This smells smoky, meaty and slightly earthy—in an attractive way—and tastes almost as savory as it is fruity. Flavors resemble ripe plums with added cardamom, cinnamon and dried fennel. The texture is ultrasmooth and it seems to melt in the mouth, leaving a soft impression on the finish.",The Heritage Collection,13,89,California,Central Valley,Lodi,Peirano 2012 The Heritage Collection Tempranillo (Lodi),https://www.winemag.com/buying-guide/peirano-2012-the-heritage-collection-tempranillo-lodi-205778/,Tempranillo,2012,Peirano 14.1,White,US,"This stainless-steel take shows lime juice, golden apples and white pepper on the lean but ever-so-slightly warm nose. The palate is driven by a citrusy bitterness, showing tangerine peels and more squeezed lime throughout.",Steel,18,89,California,Central Coast,Sta. Rita Hills,Lincourt 2013 Steel Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2013-steel-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Lincourt 12.9,Red,US,"Though just two years past fermentation, this is already taking on a mature hue with hints of bricking around the rim. It's soft, smooth and lightly toasty, a blend of rose water and wild raspberry flavors that have the precision and elegance to impress. Though light and low in alcohol, it's a well-made, true-to-variety style.",Blue Chip,25,89,Oregon,Oregon Other,Columbia Gorge (OR),Wy'East Vineyards 2013 Blue Chip Pinot Noir (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/wyeast-2013-blue-chip-pinot-noir-other-columbia-gorge-or/,Pinot Noir,2013,Wy'East Vineyards 11,White,Germany,"This perfumed, blossomy wine balances rich, ripe yellow cherry and tangerine sweetness against a straight-edged frame of acidity. It's forward and easy, but delicately nuanced, kissed by hints of almond and spice. The finish is moderately long and lip-smacking. Drink now.",Estate Bottled,15,89,Mosel,,,Leonard Kreusch 2014 Estate Bottled Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2014-estate-bottled-riesling-mosel/,Riesling,2014,Leonard Kreusch 14.5,Red,Australia,"This is a pretty traditional example of Barossa Shiraz, with oak-derived elements of vanilla, chocolate and a touch of dill backed by bold blackberry and deep cherry fruit. It's round and full on the palate, with a finish that fades easily into dusty notes of espresso and cocoa. Drink now–2020.",Portrait,17,89,South Australia,Barossa,,Peter Lehmann 2013 Portrait Shiraz (Barossa),https://www.winemag.com/buying-guide/peter-lehmann-2013-portrait-shiraz-syrah-shiraz-barossa/,Shiraz,2013,Peter Lehmann 14.5,Red,Italy,"This svelte Barbaresco delivers aromas and flavors of bright red cherry, crunchy strawberry, licorice and white pepper. Nervous acidity and assertive tannins provide the backbone.",,34,89,Piedmont,Barbaresco,,Produttori del Barbaresco 2011 Barbaresco,https://www.winemag.com/buying-guide/produttori-del-barbaresco-2011-barbaresco-218844/,Nebbiolo,2011,Produttori del Barbaresco 13.9,Red,US,"Blackberry and black cherry fruit is lightly dappled with peppery spices. There's also the slightest suggestion of fresh herb. It's a sturdy, supple wine of modest proportions.",Zena Crown,45,89,Oregon,Willamette Valley,Eola-Amity Hills,Soléna 2012 Zena Crown Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/solena-2012-zena-crown-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Soléna 14,Red,Moldova,"This garnet-colored wine has a pure aroma of ripe cherry. Made from a grape that is native to Moldova and Romania, its fruity palate is dominated by flavors of red and black cherry with notes of pomegranate and cranberry. Its lively acidity is pleasantly offset by graceful tannins.",,19,89,Moldova,,,Purcari 2014 Rara Neagra (Moldova),https://www.winemag.com/buying-guide/purcari-2014-other-red-rara-neagra/,Rara Neagra,2014,Purcari 14,Red,Portugal,"This wine is firm and structured, although it allows plenty of room for the aromatic berry and black currant fruits. The tannins are the support system to give the wine shape and the potential to age. Acidity at the end adds freshness. Drink from 2016.",,20,89,Douro,,,Quinta da Foz 2012 Red (Douro),https://www.winemag.com/buying-guide/quinta-foz-2012-red-douro/,Portuguese Red,2012,Quinta da Foz 14.5,Red,US,"This is a big, bold wine with a wild, slightly earthy and herbal character in the otherwise ripe blackberry and spicy pepper aromas and flavors. The texture is quite thick with tannins, and the body is full. It comes from the windy and cool Jameson Canyon corner of Napa Valley.",Los Olivos Vineyard,75,89,California,Napa,Napa Valley,Maldonado 2012 Los Olivos Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/maldonado-2012-los-olivos-vineyard-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Maldonado 14.5,Red,South Africa,"Winemaker: Bruce Sack. You don't see too much Barbera in South Africa, but this is unlike any Piedmontese example. This special selection boasts herbal scents of fynbos, menthol and violets upfront, framing the blackberry and cassis fruit spine of the wine. The palate is soft, with fine tannins and a satiny texture. Drink now–2018.",Cape Winemakers Guild Die Kans Vatte Single Vineyard,,89,Overberg,,,The Drift 2013 Cape Winemakers Guild Die Kans Vatte Single Vineyard Barbera (Overberg),https://www.winemag.com/buying-guide/drift-2013-cape-winemakers-guild-kans-vatte-single-vineyard-barbera-overberg/,Barbera,2013,The Drift 14,Red,Portugal,"Tinta Roriz, Touriga Franca and Touriga Nacional from two Ramos-Pinto quintas results in a consistently smooth, finely rich wine. It has ripe blackberry fruits that are layered with subtle wood accents and given a great lift by ample acidity. It's a ripe wine, with enough tannins to age for the medium-term, although it can be drunk now.",Duas Quintas,15,89,Douro,,,Ramos-Pinto 2013 Duas Quintas Red (Douro),https://www.winemag.com/buying-guide/ramos-pinto-2013-duas-quintas-red-douro/,Portuguese Red,2013,Ramos-Pinto 9.5,White,Germany,"A brisk mineral edge adds elegance to buoyant tropical mango and pineapple flavors in this densely concentrated off-dry Riesling. It's lip-smackingly honeyed, but sharp citrus acidity keeps the palate vivacious and fresh. Effortlessly enjoyable with a long finish.",Nik Weis,17,89,Mosel,,,St. Urbans-Hof 2014 Nik Weis Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-nik-weis-riesling-mosel/,Riesling,2014,St. Urbans-Hof 13.5,Red,US,"Medium ruby in color with a purple core, this wine exudes dark bramble berries on the nose, anise and sweet baking spices adding nuance. The round, silky palate is supported by supple tannins which carry the core of blackberry and cranberry notes.",,24,89,Virginia,Virginia,,Stinson 2013 Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/stinson-2013-cabernet-franc-virginia/,Cabernet Franc,2013,Stinson 13.5,Red,US,"Fresh pomegranate, smoked green olives and pencil shavings make for an intriguing nose on this county blend from Ernst Storm. Tart raspberry fruit and fresh sage show on the palate, but it's quite retrained and mineral driven, proving a bit bitter.",,40,89,California,Central Coast,Santa Barbara County,Storm 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/storm-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Storm 13,White,France,"This delicious, ripe and juicy wine is full of rich yellow fruits and refreshing balancing acidity. It has a crisp, mineral side to it, with a tangy lemon zest flavor. It's an attractive wine that's just ready to drink now.",Cuvée Marie-Antoinette,39,89,Burgundy,Pouilly-Fuissé,,Vincent 2013 Cuvée Marie-Antoinette (Pouilly-Fuissé),https://www.winemag.com/buying-guide/vincent-2013-cuvee-marie-antoinette-chardonnay-pouilly-fuisse/,Chardonnay,2013,Vincent 13.6,White,US,"Refreshing, crisp and attractively reserved, this is a subtle but substantial wine with a smooth texture, medium body and light flavors of cucumber, mineral and kiwi. It does a fine job of cleansing the palate, and keeps you coming back for more sips.",Organic Grapes,23,89,California,Mendocino County,Mendocino County,Saracina 2014 Organic Grapes Sauvignon Blanc (Mendocino County),https://www.winemag.com/buying-guide/saracina-2014-organic-grapes-sauvignon-blanc-mendocino-lake-counties-county/,Sauvignon Blanc,2014,Saracina 14.5,Red,Bulgaria,"This wine has a bouquet of red raspberry, black cherry and ripe plum. Lively flavors of Turkish cherry juice, vanilla and toffee coexist in a satisfying balance that is bolstered by a framework of feather-light tannins.",Mezzek,12,89,Thracian Valley,,,Katarzyna 2013 Mezzek Mavrud (Thracian Valley),https://www.winemag.com/buying-guide/katarzyna-2013-mezzek-other-red-mavrud-thracian-valley/,Mavrud,2013,Katarzyna 11,White,Germany,"Hints of marzipan lend a delicately nutty, sweet tone to plush white peach and Meyer lemon flavors. Off-dry in style, it's juicy and ripe, while refreshingly composed, finishing on a penetrating tangerine streak. Drink now.",Rhein,12,89,Rheinhessen,,,Leonard Kreusch 2014 Rhein Riesling (Rheinhessen),https://www.winemag.com/buying-guide/leonard-kreusch-2014-rhein-riesling-rheinhessen/,Riesling,2014,Leonard Kreusch 14.6,White,US,"A density of honey and caramel washes over this vineyard-designate, a concentrated and viscous expression of the variety. Layered in light waves of lemon, it finishes with a bite of ripe yellow apple and more of that caramel.",Carsi Vineyard,38,89,California,Napa,Napa Valley,V. Sattui 2013 Carsi Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2013-carsi-vineyard-chardonnay-napa-valley/,Chardonnay,2013,V. Sattui 14.5,Red,Italy,"Earthy aromas of game, scorched soil and underbrush lead the way. The ripe palate offers black cherry, white pepper, anise, truffle and a hint of vanilla alongside grilled herb while bracing tannins give it a tight, firm finish.",,39,89,Piedmont,Barbaresco,,Socré 2012 Barbaresco,https://www.winemag.com/buying-guide/socre-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Socré 13.4,White,US,"Bright and crisply defined, this is a lush and forward wine with flavors of buttered apples, pear tart and vanilla spice. It rolls into a seamless finish, continuing along the bakery path with brioche and apple pie.",Domaine Danielle Laurent,50,89,Oregon,Willamette Valley,Yamhill-Carlton,Soléna 2012 Domaine Danielle Laurent Chardonnay (Yamhill-Carlton),https://www.winemag.com/buying-guide/solena-2012-domaine-danielle-laurent-chardonnay-willamette-valley-yamhill-carlton-district/,Chardonnay,2012,Soléna 13,White,France,"With a toasty character, this is a classic of its kind, with ripe fruit and an attractive slice of lemon. A mineral edge to this spicy wine gives a fresh texture at the end. It should age a few months, so drink from 2016.",,28,89,Burgundy,Pouilly-Fuissé,,Louis Jadot 2014 Pouilly-Fuissé,https://www.winemag.com/buying-guide/louis-jadot-2014-chardonnay-pouilly-fuisse/,Chardonnay,2014,Louis Jadot 13.5,White,Italy,"Bright and savory, this opens with an alluring fragrance of white flower, exotic fruit, ripe peach, Mediterranean scrub and a whiff of sea breeze. The creamy palate doles out ripe apricot, green apple, mineral and a slightly salty finish alongside refreshing acidity.",La Cala,14,89,Sicily & Sardinia,Vermentino di Sardegna,,Sella & Mosca 2014 La Cala (Vermentino di Sardegna),https://www.winemag.com/buying-guide/sella-mosca-2014-cala-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Sella & Mosca 14.9,Red,US,"A lavish oak component makes this full-bodied wine very aromatic—smoke, black pepper, cardamom—and also adds a spicy accent to the bold, ripe fruit flavors. The rich texture feels velvety in the mouth, and the spicy oak and potent fruit notes echo on the finish.",,22,89,California,Central Valley,Lodi,The Federalist 2014 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/federalist-2014-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2014,The Federalist 12.5,Rose,France,"There's a hint of smoky flint on the nose of this rosé, adding interest to the fruity core of white cranberry, watermelon rind and rhubarb. There's a pithy, slightly bitter character to the palate, with a subtle mineral tone unfolding on the back. Pineapple-spiked acidity keeps the mouthfeel lifted and the finish fresh.",Pink Flamingo Tête de Cuvée Gris,14,89,Languedoc-Roussillon,Sable de Camargue,,Royal de Jarras 2014 Pink Flamingo Tête de Cuvée Gris Rosé (Sable de Camargue),https://www.winemag.com/buying-guide/royal-jarras-2014-pink-flamingo-tete-cuvee-gris-rose-sable-camargue/,Rosé,2014,Royal de Jarras 13,Red,Turkey,"Deep ruby to the eye, this wine made with native Turkish variety Kalecik Karasi has a nose of blackberry, cherry and caramel. Barely-there tannins and a pleasing vein of acidity offer a backdrop for flavors of black cherry, cranberry, white chocolate and orange peel that remain on the palate through the zippy finish.",,15,89,Turkey,,,Turasan 2012 Kalecik Karasi (Turkey),https://www.winemag.com/buying-guide/turasan-2012-other-red-kalecik-karasi/,Kalecik Karasi,2012,Turasan 14.5,Red,Portugal,"Aragonez, or Tempranillo, is grown more widely in Alentejo than in Setúbal where this wine comes from. The move gives the wine a softer character, with fresh blackberry acidity and a smooth, ripe fruitiness. It has some gentle tannins to balance the fruit. Drink now.",Adega de Pegões,,88,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2012 Adega de Pegões Aragonez (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2012-adega-tempranillo-aragonez-peninsula-setubal/,Aragonez,2012,Cooperativa Agricola de Santo Isidro de Pegoes 14,Red,Italy,"Aromas of bright berry, tobacco and a balsamic note come together in the glass. The palate offers raw red berry, black cherry, white pepper and anise alongside sleek tannins and bright acidity. Give this time to unwind and fully develop. Drink after 2018.",,55,88,Piedmont,Barbaresco,,Cascina Bruciata 2012 Barbaresco,https://www.winemag.com/buying-guide/cascina-bruciata-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina Bruciata 14,Red,Argentina,"Core berry aromas are fresh and solid, while nuances of wild herbs, leather and smoky rubber give this Malbec some character out of the chute. A jammy, fairly lush palate gives flavors of plum, raspberry and cassis. On the finish, this is solid and doesn't change much. Drink at any point over the next few years.",Colección,11,88,Mendoza Province,Mendoza,,Bodega Norton 2014 Colección Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-norton-2014-coleccion-malbec-mendoza/,Malbec,2014,Bodega Norton 13.1,White,US,"Very golden and even nearing brown in color, this wine by the Paso Rhône pioneer shows walnut oil, honey and dried lemon peel on the nose. It's not so dense on the palate, offering an essence of brown pear and orange rinds. It could use a touch more mellowing in the bottle.",,35,88,California,Central Coast,Paso Robles,Tablas Creek 2013 Roussanne (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2013-roussanne-central-coast-paso-robles/,Roussanne,2013,Tablas Creek 13,White,France,"A spicy, vanilla character fills the palate with ripe flavors, while hints of apricot and toast give a further sense of richness. It is a sunny, warm wine that is nicely cut with acidity and a tangy aftertaste. Drink now.",Crays vers Vaux,22,88,Burgundy,Mâcon-Lugny,,Rijckaert 2013 Crays vers Vaux (Mâcon-Lugny),https://www.winemag.com/buying-guide/rijckaert-2013-crays-vers-vaux-chardonnay-macon-lugny/,Chardonnay,2013,Rijckaert 12,White,Portugal,"This wine is fresh, fruity and crisp. It has delicious, young citrus flavors that are bursting with energy and life. Aromatic and textured, with mineral hints, this is a delicious, refreshing wine to drink now.",,10,88,Vinho Verde,,,J. Portugal Ramos 2014 Loureiro (Vinho Verde),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-portuguese-white-loureiro-vinho-verde/,Loureiro,2014,J. Portugal Ramos 12.5,Red,US,"Moss and wet earth aromas accent a dark, bramble berry core. The medium-bodied palate is supported by supple tannins and shows adequate concentration of cherry and blackberry tones, enlivened by a streak of granite.",Josie's Knoll,22,88,Virginia,Monticello,,Lovingston 2013 Josie's Knoll Cabernet Franc (Monticello),https://www.winemag.com/buying-guide/lovingston-2013-josies-knoll-cabernet-franc-monticello/,Cabernet Franc,2013,Lovingston 13.5,White,France,"Tight and crisp initially, this wine opens up with spice, ripe flavors and a touch of minerality. Taut and textured, it needs to age; drink from 2017.",,32,87,Burgundy,Pouilly-Fuissé,,Bouchard Père & Fils 2013 Pouilly-Fuissé,https://www.winemag.com/buying-guide/bouchard-pere-fils-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Bouchard Père & Fils 13.5,White,France,"A soft wine that is generous and open already, it has ripe fruits cut with acidity and filled out with vanilla flavors. There is a good tang in this wine, ready to drink from 2016.",Vieilles Vignes,,87,Burgundy,Pouilly-Fuissé,,Pascal Rollet 2013 Vieilles Vignes (Pouilly-Fuissé),https://www.winemag.com/buying-guide/pascal-rollet-2013-vieilles-vignes-chardonnay-pouilly-fuisse/,Chardonnay,2013,Pascal Rollet 12,White,Italy,"Fresh and fruity, this blend of 50% Nuragus and 50% Vermentino opens with delicate floral aromas of jasmine and Spanish broom along with a whiff of tropical fruit. The bright, easy-drinking palate offers yellow apple, lemon zest and a hint of rosemary lifted by fresh acidity.",Silenzi,15,87,Sicily & Sardinia,Isola dei Nuraghi,,Pala 2014 Silenzi White (Isola dei Nuraghi),https://www.winemag.com/buying-guide/pala-2014-silenzi-white-isola-nuraghi/,White Blend,2014,Pala 14.5,Red,Argentina,"Woody, exotic spice aromas blend with blackberry and raspberry notes. This has a sturdy but basic feel and proper flavors of black plum, peppery spice and wood grain. A grabby finish with salty black-plum notes closes this out.",,12,87,Mendoza Province,Mendoza,,Los Andes 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/los-andes-2013-malbec-mendoza/,Malbec,2013,Los Andes 12.7,Red,US,"As the name indicates, this limited reserve is a selection of the winemaker's best barrels. It was fermented with 90% whole clusters, and aged 15 months in one-third new French oak. There are ample scents and flavors of stem, leaf and root, which dominate. Give this wine a lot of breathing time or a vigorous decant, which will help to bring the fruit back up.",Three Barrel,49,87,Oregon,Willamette Valley,Willamette Valley,Johan 2012 Three Barrel Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/johan-2012-three-barrel-pinot-noir-willamette-valley/,Pinot Noir,2012,Johan 14,Red,Australia,"A new wine from the next generation of Barry boys (Tom and Sam), this is a blend of 70% Shiraz and 30% Cabernet Sauvignon. It's a bit herbal, but the bright red-fruit notes win out in the end. Hints of raspberries linger through the finish, whose slightly earthy, gritty tannins would pair well with simple grilled meat dishes—burgers, anyone?",The Barry Bros,17,87,South Australia,Clare Valley,,Jim Barry 2013 The Barry Bros Shiraz-Cabernet Sauvignon (Clare Valley),https://www.winemag.com/buying-guide/jim-barry-2013-bros-red-blend-shiraz-cabernet-sauvignon-clare-valley/,Shiraz-Cabernet Sauvignon,2013,Jim Barry 12.5,Rose,France,"A hint of menthol infiltrates the red cherry and raspberry fruit core, smelling almost like a cherry Halls. Hints of cherry pit and mineral add intrigue, while lively acidity lends a refreshing feel to the palate and carries through to the mouthwatering finish. Enjoy now.",,15,87,Languedoc-Roussillon,Côtes Catalanes,,Le Cirque 2014 Rosé (Côtes Catalanes),https://www.winemag.com/buying-guide/le-cirque-2014-rose-cotes-catalanes/,Rosé,2014,Le Cirque 13.5,White,France,"Tight and structured, this has a strongly crisp character. It is fresh, fruity and touched by spicy toast. There is a great line in attractive acidity here, along with a tight, mineral aftertaste.",,,87,Burgundy,Pouilly-Fuissé,,Maison Matisco 2014 Pouilly-Fuissé,https://www.winemag.com/buying-guide/maison-matisco-2014-chardonnay-pouilly-fuisse/,Chardonnay,2014,Maison Matisco 13,White,France,"This soft, smooth and creamy wine has attractive spice and vanilla from the wood aging, along with light citrus and peach flavors. Ripe and full in the mouth, it has a touch of minerality at the end to give a fine texture. It is ready to drink.",,18,87,Burgundy,Bourgogne,,Louis Jadot 2012 Bourgogne,https://www.winemag.com/buying-guide/louis-jadot-2012-chardonnay-bourgogne/,Chardonnay,2012,Louis Jadot 11.5,White,Slovenia,"A blend of Sauvignon Blanc and Pinot Grigio, this wine features an intriguing nose of lemon grass. Flavors of pineapple and Golden Delicious apple mingle on the round palate.",,11,87,Štajerska,,,Puklavec & Friends 2013 White (Štajerska),https://www.winemag.com/buying-guide/puklavec-friends-2013-white-stajerska/,White Blend,2013,Puklavec & Friends 11,White,Slovenia,"Pale straw in color with a faint touch of green, this wine has a nose of lemon blossom and freshly cut grass. Crisp, clean flavors of apple and lemon zest wash over the tongue, culminating in a burst of fresh acidity.",,13,87,Štajerska,,,Puklavec & Friends 2013 Sauvignon Blanc (Štajerska),https://www.winemag.com/buying-guide/puklavec-friends-2013-sauvignon-blanc-stajerska/,Sauvignon Blanc,2013,Puklavec & Friends 14.1,White,US,"Aromas of lemon-lime soda, ripe nectarine, honeydew and kiwi paint a tropicality that is strong but not overdone. Citrus-driven acidity drives the sharp palate, which also shows flavors of green apple and steel.",,20,87,California,Central Coast,Santa Ynez Valley,Pugilist 2013 Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/pugilist-2013-viognier-central-coast-santa-ynez-valley/,Viognier,2013,Pugilist 14,Red,Portugal,"This Messias quinta in Bairrada, in the hills away from the coast, has produced a concentrated wine, dark in tannins and black plum-skin flavor. It is dense and dry in character, with attractive acidity at the end. It's a wine to age, so drink from 2017.",Quinta do Valdoeiro,,87,Bairrada,,,Messias 2011 Quinta do Valdoeiro Red (Bairrada),https://www.winemag.com/buying-guide/messias-2011-quinta-valdoeiro-red-bairrada/,Portuguese Red,2011,Messias ,Red,Italy,"This forward wine opens with aromas that recall nail polish remover, varnish, overripe black-skinned fruit and a confectionary note. On the palate, notes of coconut, espresso and sage backup raw red cherry. It's aggressively tannic but is already losing fruit richness so hold for just a few years to let tannins unwind and then drink.",Bric Baitin,50,87,Piedmont,Barbaresco,,Moccagatta 2012 Bric Baitin (Barbaresco),https://www.winemag.com/buying-guide/moccagatta-2012-bric-baitin-nebbiolo-barbaresco/,Nebbiolo,2012,Moccagatta 13.5,Red,US,"Fragrant red and black currant aromas pervade on the nose of this blend of Merlot, Cabernet Franc and Petit Verdot. A lively palate of tart berries and worn leather is supported by chalky tannins and vibrant acidity.",Estate Grown,35,87,Virginia,Monticello,,Pollak 2012 Estate Grown Meritage (Monticello),https://www.winemag.com/buying-guide/pollak-2012-estate-grown-bordeaux-style-red-blend-meritage-monticello/,Meritage,2012,Pollak 14.5,Red,US,"Cherry, cinnamon and vanilla play on the light-bodied, softly layered palate of this estate wine that develops flavor and aroma over time in the glass. Deeper, darker waves of boysenberry enter the picture toward the finish.",Cactus Hill Estate,60,87,California,Sonoma,Sonoma Coast,Nicholson Ranch 2012 Cactus Hill Estate Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/nicholson-ranch-2012-cactus-hill-estate-pinot-noir-sonoma-coast/,Pinot Noir,2012,Nicholson Ranch 13,White,France,"This crisp wine is packed with acidity and fruitiness. It is tangy, tight, full of attractive acidity as well as lively citrus and white fruits. It is ready to drink.",Les Gennievrières,,87,Burgundy,Mâcon-Cruzille,,Domaine Guillot-Broux 2013 Les Gennievrières (Mâcon-Cruzille),https://www.winemag.com/buying-guide/domaine-guillot-broux-2013-gennievrieres-chardonnay-macon-cruzille/,Chardonnay,2013,Domaine Guillot-Broux 12.5,White,Portugal,"The family-owned vineyard of Santar is run by Dão Sul. This white has plenty of the mineral texture of the region, along with a rich, fruity character. Orange zest, refreshing acidity and bright pear and green-plum flavors come together. Drink from 2016.",Casa de Santar Branco,10,87,Dão,,,Dão Sul 2014 Casa de Santar Branco White (Dão),https://www.winemag.com/buying-guide/dao-sul-2014-casa-santar-branco-white-dao/,Portuguese White,2014,Dão Sul 13,Red,Portugal,"This popular brand of wine in Portugal is soft, ripe and toasty. It has fresh black-currant acidity along with gentle tannins that give structure. Made to be drunk young, this ripe and fruity wine is ready now.",Grilos,8,87,Dão,,,Dão Sul 2013 Grilos Red (Dão),https://www.winemag.com/buying-guide/dao-sul-2013-grilos-red-dao/,Portuguese Red,2013,Dão Sul 14.2,White,US,"From Southern Oregon comes this round and fruity Pinot Gris. It's packed with peach and pear fruit, ripe and forward. Beyond that there isn't much going on. It's simple, fresh and easy-drinking. Enjoy it while it's young.",,15,87,Oregon,Oregon Other,Oregon,Cuckoo's Nest 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/cuckoos-nest-2014-pinot-grigio-gris-gris-other/,Pinot Gris,2014,Cuckoo's Nest 13.1,White,US,"Smooth to the edge of silky, this barrel-fermented wine spent 14 months in French oak. Green apple and butter flavors are foremost, with a light suggestion of fresh herb.",,28,87,Oregon,Willamette Valley,Willamette Valley,Soléna 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/solena-2013-chardonnay-willamette-valley/,Chardonnay,2013,Soléna 14.7,Red,US,"Pomegranate, concentrated cola, brown dirt and oregano aromas emerge on the nose of this blend of 41% Zinfandel, 37% Cabernet Sauvignon and 22% Sangiovese. Light and subtle flavors of raspberry juice, boysenberry, black rocks and chocolate nibs prove pleasant thought not overly complex.",,20,87,California,Central Coast,Paso Robles,Simple Solace 2013 Red (Paso Robles),https://www.winemag.com/buying-guide/simple-solace-2013-red-central-coast-paso-robles/,Red Blend,2013,Simple Solace 14.8,Red,US,"The producer's proprietary red Bordeaux-inspired blend is austere in this vintage, offering herbal thyme and cedar along with a sharp element of pencil lead. Medium bodied, the texture is velvety and lingering on the palate.",Paradiso,80,87,California,Napa,Napa Valley,V. Sattui 2011 Paradiso Red (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2011-paradiso-red-napa-valley/,Red Blend,2011,V. Sattui 13.8,White,Argentina,"Zesty, tropical aromas are clean and approachable. This is a patio wine with juicy grapefruit and lime flavors. Lean notes of citrus grace a sharp, pointed finish.",Yauquen,13,87,Other,Salta,,Ruca Malen 2014 Yauquen Torrontés (Salta),https://www.winemag.com/buying-guide/ruca-malen-2014-yauquen-torrontes-salta/,Torrontés,2014,Ruca Malen 14,Red,Italy,"This opens with aromas of charred topsoil, resin, leather, game, overripe black-skinned fruit and raisin. The forward palate is equally earthy—a bit rustic even—showing fig, cured meat, carob, steeped prune, fig and a note of bitter almond alongside ripe, chewy tannins.",Corona Majore,30,87,Sicily & Sardinia,Cannonau di Sardegna,,Tenute Soletta 2011 Corona Majore (Cannonau di Sardegna),https://www.winemag.com/buying-guide/tenute-soletta-2011-corona-majore-grenache-cannonau-cannonau-sardegna/,Cannonau,2011,Tenute Soletta 9.5,White,Germany,"A touch of spritz adds extra zip to this vibrantly youthful Riesling. It's dancingly light on the palate, but sweet yellow-peach and mango flavors penetrate deeply. It's a thoroughly enjoyable sip for youthful consumption at a fantastic bargain price.",,10,87,Mosel,,,Starling Castle 2014 Riesling (Mosel),https://www.winemag.com/buying-guide/starling-castle-2014-riesling-mosel/,Riesling,2014,Starling Castle 13,White,France,"This wine is fruity, with crisp, fresh lemon flavors. It is lightly textured and smooth, with green fruit acidity and a creamy aftertaste. Drink from 2016.",,15,87,Burgundy,Mâcon-Villages,,Louis Jadot 2014 Mâcon-Villages,https://www.winemag.com/buying-guide/louis-jadot-2014-chardonnay-macon-villages/,Chardonnay,2014,Louis Jadot 13,Rose,France,"Dainty aromas of wild strawberry, red cherry and peach pit lead the nose of this playful rosé. The palate is light and lively, with flavors of citrus peel and white melon rind that carry through to the mouthwatering finish. Drink now.",Bila Haut,15,87,Languedoc-Roussillon,Pays d'Oc,,M. Chapoutier 2014 Bila Haut Rosé (Pays d'Oc),https://www.winemag.com/buying-guide/m-chapoutier-2014-bila-haut-rose-pays-doc/,Rosé,2014,M. Chapoutier 13.5,Red,Argentina,"Blueberry and plum aromas are slightly exotic but also unusual and wayward. An easy feeling palate is medium in body and intensity, while woody flavors of herbal blueberry finish mild, with a persistent herbal aftertaste.",Roble,17,87,Mendoza Province,Mendoza,,Los Haroldos 2011 Roble Malbec (Mendoza),https://www.winemag.com/buying-guide/los-haroldos-2011-roble-malbec-mendoza/,Malbec,2011,Los Haroldos 13.5,White,Argentina,"Bright aromas of orange and mixed citrus fruits start this wine. The flavors are round and lively, with citric acidity pushing tangerine, grapefruit and mango tones. Citrus fruits give way to orange peel on the finish of this voluminous aromatic white. Drink now.",,10,87,Other,Salta,,Tilia 2014 Torrontés (Salta),https://www.winemag.com/buying-guide/tilia-2014-torrontes-salta/,Torrontés,2014,Tilia 13,Red,Argentina,"This is a concentrated, well-oaked Cabernet with blackberry, cassis, leather and woody aromas. The palate is fairly tight and tannic, with good structure, while flavors of toasty, spicy plum and berry finish woody and with elasticity.",,10,87,Mendoza Province,Mendoza,,Tilia 2014 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/tilia-2014-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2014,Tilia 14.9,Red,US,"A majority Cabernet Sauvignon, with 15% Merlot and 7% Cabernet Franc, this wine traffics in huge upfront tannins, accented by clove and dried herb. The power relents on the finish, ending soft.",Estate Grown,48,87,California,Napa,Spring Mountain District,Terra Valentine 2012 Estate Grown Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/terra-valentine-2012-estate-grown-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2012,Terra Valentine 14.8,Red,Argentina,"Leafy, herbal aromas blend with green notes and more typical blackberry and plum scents. This has a sharp, high-acid mouthfeel and grabby, angular flavors of currant and boysenberry. There's a toasty element to the finish, but also lasting acidity. This comes from high-elevation vineyards, and the related acid level is extreme.",,60,87,Mendoza Province,Uco Valley,,Rule of Three 2012 Malbec (Uco Valley),https://www.winemag.com/buying-guide/rule-three-2012-malbec-uco-valley/,Malbec,2012,Rule of Three ,Red,Italy,"This opens with aromas of toast, coconut and raw red cherry that carry over to the palate along with notes of vanilla and clove. Bracing tannins give it a firm finish.",Montersino,,87,Piedmont,Barbaresco,,Vigin 2012 Montersino (Barbaresco),https://www.winemag.com/buying-guide/vigin-2012-montersino-nebbiolo-barbaresco/,Nebbiolo,2012,Vigin 13,White,Portugal,"This blend of Encruzado and Malvasia Fina is both rich and perfumed. It has a smooth texture that is pointed up by apple and lemon acidity. There is a floral character to the bouquet, while the mouthfeel is ripe and full. The finish, with its textured acidity, promises aging, so drink from 2016.",Jardim da Estrela Branco,10,87,Dão,,,Magnum Vinhos 2014 Jardim da Estrela Branco White (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2014-jardim-estrela-branco-white-dao/,Portuguese White,2014,Magnum Vinhos 13,White,France,"This wine is soft and creamy with baked apple and pear flavors. A line of acidity gives freshness and a mineral edge, offering a texture that will allow the wine to age. Fruity and soft, it will be ready to drink from early 2016.",,,87,Burgundy,Pouilly-Fuissé,,Louis Latour 2013 Pouilly-Fuissé,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Louis Latour 15.5,Red,US,"This full-bodied blockbuster strikes a good balance between very ripe, lavish fruit aromas and spicy oak and berry flavors and a sense of good structure. It has gobs of strawberry and mulberry, a light and lively texture despite the high alcohol, and lingering, almost sweet finish.",Peacock Patch Reserve,26,87,California,Central Coast,Livermore Valley,Ruby Hill Winery 2012 Peacock Patch Reserve Zinfandel (Livermore Valley),https://www.winemag.com/buying-guide/ruby-hill-winery-2012-peacock-patch-reserve-zinfandel-central-coast-livermore-valley/,Zinfandel,2012,Ruby Hill Winery 11.5,White,Portugal,"Lightly sparkling, this is a dry wine, full of crisp apples topped with a squeeze of lemon. It is light, bright, fruity and ready to enjoy.",Raza,11,87,Vinho Verde,,,Quinta da Raza 2014 Raza White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-raza-2014-raza-white-vinho-verde/,Portuguese White,2014,Quinta da Raza 13.5,Red,US,"Wrapped in an ethereal texture, this straightforward wine offers savory cranberry, strawberry and rhubarb around earth and spice. Medium bodied and robust, it finishes smooth and clean.",,20,87,California,Sonoma,Sonoma County,Sonoma River 2013 Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/sonoma-river-2013-pinot-noir-sonoma-county/,Pinot Noir,2013,Sonoma River 13.5,White,US,"Though it reads “Barrel Fermented” on the front label, a significant percentage of this wine was done in stainless steel, and the tart, rather austere fruit emphasizes that. Gooseberry and green apple flavors snap into tight focus, buoyed by generous acidity. There's a hint of toast as it winds up its finish.",Barrel Fermented,20,87,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2014 Barrel Fermented Sauvignon Blanc (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2014-barrel-fermented-sauvignon-blanc-southern-applegate-valley/,Sauvignon Blanc,2014,Plaisance Ranch 13.5,Red,US,"Spicy aromas like cinnamon and vanilla light up the aromas, and fresh strawberry and plum flavors gush forth on the palate. Medium bodied, this wine has a good balance of ripe fruit and appetizing texture.",,19,87,California,California Other,California,One Hope 2013 Zinfandel (California),https://www.winemag.com/buying-guide/one-hope-2013-zinfandel-other/,Zinfandel,2013,One Hope 14.1,Red,US,"This is an unusual wine with aromas of damp herbs, bay leaf, chocolate and citrus. The flavors are sweet and chocolaty with a grainy feel.",Estate,36,87,Oregon,Oregon Other,Walla Walla Valley (OR),Watermill 2012 Estate Tempranillo (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/watermill-2012-estate-tempranillo-other-walla-walla-valley-or/,Tempranillo,2012,Watermill 14.5,Red,US,"A twinge of cedar and bell pepper show on the nose, before a taste of dusty tannin, clove spice and red currant layer themselves softly and simply around a medium-sized body. Let the wine open before enjoying.",,39,87,California,Napa,Napa Valley,V. Sattui 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,V. Sattui 14.2,Red,US,"This straighforward Cab is medium-light in density, with hints of green fruit. Flavors touch on rhubarb and cranberry, with a light, short, charred finish. It spent 23 months in French oak, 30% new.",,34,87,Oregon,Southern Oregon,Rogue Valley,Kriselle 2012 Cabernet Sauvignon (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2012-cabernet-sauvignon-southern-rogue-valley/,Cabernet Sauvignon,2012,Kriselle 13.8,Red,US,"Campfire smoke, roasted game, black pepper and raspberry greet the nose on this wine from the smooth jazz saxophonist, made in Buellton by the Terravant facility. The smoked meat carries to the palate, where it shows cranberry fruit, pepper and anise.",,15,87,California,Central Coast,Central Coast,Koz 2012 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/koz-2012-pinot-noir-central-coast/,Pinot Noir,2012,Koz 13,White,France,"This is a smooth and rounded wine with ripe yellow fruits as well as a crisp, sliced apple character. It is fruity and warm with its ripe, full flavors. Drink this generous wine now.",La Crochette,20,87,Burgundy,Mâcon-Villages,,Jacques Charlet 2013 La Crochette (Mâcon-Villages),https://www.winemag.com/buying-guide/jacques-charlet-2013-crochette-chardonnay-macon-villages/,Chardonnay,2013,Jacques Charlet 14,Red,Italy,"This opens with aromas of charred earth, violet and wild berry. The straightforward palate offers black raspberry, tart cherry and a hint of anise alongside polished tannins. It's rather simple for a Barolo and nearly accessible. Drink 2016–2021.",,35,87,Piedmont,Barolo,,Arbéta 2011 Barolo,https://www.winemag.com/buying-guide/arbeta-2012-nebbiolo-barolo/,Nebbiolo,2011,Arbéta 12,Sparkling,Argentina,"Strawberry, field grass and creamy, lactic aromas feed into a bright palate with ripe but short flavors of melon and spiced apple. This is dry and dusty on the finish, with fresh acidity and a touch of powdered sugar flavor.",Chérie Sparkling Pinot Noir Rosé,17,87,Mendoza Province,Vista Flores,,Antucura NV Chérie Sparkling Pinot Noir Rosé Sparkling (Vista Flores),https://www.winemag.com/buying-guide/antucura-nv-cherie-sparkling-pinot-noir-rose-vista-flores/,Sparkling Blend,,Antucura 13.5,Red,Portugal,"This is a soft and fruity wine that is full of red berries and balanced acidity. It has some tannins, while wood aging has given extra richness. The finish is fresh, bright and juicy. Drink from 2016.",Conde de Vimioso Colheita Seleccionada,12,87,Tejo,,,Falua 2013 Conde de Vimioso Colheita Seleccionada Red (Tejo),https://www.winemag.com/buying-guide/falua-2013-conde-vimioso-colheita-seleccionada-red-tejo/,Portuguese Red,2013,Falua 12,Sparkling,Portugal,"This blend of Chardonnay and Touring Nacional works well, producing a sparkling wine that is fresh and crisp like a sliced apple. There is just a hint of the wood aging, giving it a light toastiness. It is ready to drink.",Conde de Vimioso Extra Bruto,20,87,Tejo,,,Falua 2012 Conde de Vimioso Extra Bruto Sparkling (Tejo),https://www.winemag.com/buying-guide/falua-2012-conde-vimioso-extra-bruto-sparkling-portuguese-tejo/,Portuguese Sparkling,2012,Falua 14.5,White,Italy,"Toast, baked earth, grilled mushroom and roasted coffee bean aromas come together on this full-bodied wine. The evolved palate offers dried black cherry, raisin, oak, espresso and black pepper alongside firm tannins. Drink soon to capture the remaining fruit richness, which is already fading.",Dule,39,87,Sicily & Sardinia,Cannonau di Sardegna,,Giuseppe Gabbas 2011 Dule (Cannonau di Sardegna),https://www.winemag.com/buying-guide/giuseppe-gabbas-2011-dule-grenache-cannonau-cannonau-sardegna/,Cannonau,2011,Giuseppe Gabbas 14.5,Red,US,"This thick, rich and dense wine may need time to overcome its wealth of leathery sinew and black pepper. The fruit is elusive, allowing the savory elements to dominate all around. This may need cellaring to come around, through 2020.",Reserve,37,87,California,Napa,Chiles Valley,Frank Family 2012 Reserve Zinfandel (Chiles Valley),https://www.winemag.com/buying-guide/frank-family-2012-reserve-zinfandel-napa-chiles-valley/,Zinfandel,2012,Frank Family 14.5,White,Argentina,"Vanilla, popcorn, resiny oak, pear and pineapple aromas come in front of a creamy feeling palate. Flavors of oak, vanilla, popcorn and tropical fruits end similarly. This is consistently sweet and oaky from nose to palate to finish.",Felino,18,87,Mendoza Province,Mendoza,,Viña Cobos 2014 Felino Chardonnay (Mendoza),https://www.winemag.com/buying-guide/vina-cobos-2014-felino-chardonnay-mendoza/,Chardonnay,2014,Viña Cobos 14,Red,Portugal,"The wine is all structure and tannin. It has a severe character with a dense, chewy texture. The wood aging has left a wine that has extracted licorice and black plum-skin flavors amid a dry core. To come around, it will need several years and will still be firmly structured; drink from 2018.",Adega de Pegões,,87,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2012 Adega de Pegões Touriga Nacional (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2012-adega-portuguese-red-touriga-nacional-peninsula-setubal/,Touriga Nacional,2012,Cooperativa Agricola de Santo Isidro de Pegoes 12,White,France,"The fruit and acidity of the vintage show strongly with a lively, fresh character that brings out the citrus crispness of this wine. At the back, the wine becomes richer with yellow fruits and a rounded, ripe aftertaste.",,,87,Burgundy,Chablis,,Domaine Laroche 2014 Chablis,https://www.winemag.com/buying-guide/domaine-laroche-2014-chardonnay-chablis/,Chardonnay,2014,Domaine Laroche 13,White,France,"This ripe, smooth and creamy wine conveys flavors of tropical fruits, apricots and ripe pears. A lightly toasty character gives some spice and richness to the fruitiness. The wine is ready to drink, full of fruit and freshness at the end.",,32,87,Burgundy,Saint-Véran,,Château de Fuissé 2013 Saint-Véran,https://www.winemag.com/buying-guide/chateau-de-fuisse-2013-chardonnay-saint-veran/,Chardonnay,2013,Château de Fuissé 13,White,France,"Touches of toastiness give a wine that is ripe, honeyed and accented by smooth caramel. It's a generous wine that has almost sweet acidity. Full and broad in character, it can be drunk now.",Domaine de la Garenne,23,87,Burgundy,Mâcon-Azé,,Domaines Devillard 2013 Domaine de la Garenne (Mâcon-Azé),https://www.winemag.com/buying-guide/domaines-devillard-2013-domaine-garenne-chardonnay-macon-aze/,Chardonnay,2013,Domaines Devillard 15.5,Red,Italy,"This robust red opens with aromas of ripe black-skinned fruit, scorched earth and dark cooking spice. The warm, forward palate offers black cherry marinated in spirits and licorice accompanied by ripe, velvety tannins. Unfortunately, the heat of searing alcohol throws it off balance and dominates the palate.",Noras,27,87,Sicily & Sardinia,Carignano del Sulcis,,Cantina Santadi 2011 Noras (Carignano del Sulcis),https://www.winemag.com/buying-guide/cantina-santadi-2011-noras-red-carignano-sulcis/,Red Blend,2011,Cantina Santadi 12,White,Portugal,"Grown in the southern part of the Minho, close to the Douro, this Alvarinho is a ripe while still textured and tangy wine. It has fine, fresh lemon acidity that's rounded out by apricot and pear flavors. Drink now.",,13,87,Minho,,,Aveleda 2014 Alvarinho (Minho),https://www.winemag.com/buying-guide/aveleda-2014-albarino-alvarinho-minho/,Alvarinho,2014,Aveleda 13,White,Portugal,"This is a fragrant, lemon flavored wine, with a fine balance between acidity and rich apple and pear flavors. It's young, although certainly drinkable now, while it will be better from 2016.",Monte Cascas Colheita,,87,Douro,,,Casca Wines 2014 Monte Cascas Colheita White (Douro),https://www.winemag.com/buying-guide/casca-wines-2014-monte-cascas-colheita-white-douro/,Portuguese White,2014,Casca Wines 12.5,White,Portugal,"This wine is tight and mineral textured. Still young, taut and nervy, orange zest flavors are blended with apple and grapefruit acidity. There is a juicy concentration that develops in the glass and will become more dominant as the wine ages. Drink from 2017.",Monte Cascas Branco,13,87,Douro,,,Casca Wines 2014 Monte Cascas Branco White (Douro),https://www.winemag.com/buying-guide/casca-wines-2014-monte-cascas-branco-white-douro/,Portuguese White,2014,Casca Wines 13,Red,Portugal,"This wine is soft, fruity, rounded and red fruit flavored. Soft tannins and black plum skins give the wine a light structure. The wine is developing well and will be ready to drink from 2016.",Cascas Winemaker Selection,13,87,Douro,,,Casca Wines 2014 Cascas Winemaker Selection Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2014-cascas-winemaker-selection-red-douro/,Portuguese Red,2014,Casca Wines 12.5,White,France,"This wine has simple fruit with fresh acidity, touches of lemon and a crisp, tangy texture. Still young, it offers a flinty edge and a steely aftertaste, both of which will merge into the apple and grapefruit flavors over the next few months. Drink from 2016.",,35,88,Burgundy,Chablis,,William Fèvre 2014 Chablis,https://www.winemag.com/buying-guide/william-fevre-2014-chardonnay-chablis/,Chardonnay,2014,William Fèvre 14.5,Red,Italy,"Aromas of toasted oak, coffee and red berry lead the nose. The palate delivers dried cherry, vanilla, coconut and a note of powdered sage while bracing tannins give it a drying finish. Drink 2017–2012.",Roncaglie Riserva,94,88,Piedmont,Barbaresco,,Socré 2010 Roncaglie Riserva (Barbaresco),https://www.winemag.com/buying-guide/socre-2010-roncaglie-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Socré 12,Red,Portugal,"Still holding its deep red color, this is otherwise a wine that is now mature and ready to drink, hailing from the first vintage of the Vadio Project. It has earthy flavors of bramble and undergrowth, and a dry character that will become more pronounced over the next years. Luis Patrão started the organic Vadio Project to preserve the native Baga grape grown nine miles from the Atlantic Ocean in central Portugal.",Vadio,35,88,Bairrada,,,Vadio Wines 2005 Vadio Baga (Bairrada),https://www.winemag.com/buying-guide/vadio-wines-2005-vadio-portuguese-red-baga-bairrada/,Baga,2005,Vadio Wines 14.1,Red,US,"This is a breadwinner bottling for the otherwise high-end, single-vineyard specialists from Los Gatos. It's a solid deal, offering a tight, slightly sour nose of cranberry juice, graphite and violets. The palate clings to juicy cherries with a sage-like twist.",Cuvee 107,20,88,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Cuvee 107 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-cuvee-107-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Testarossa ,Red,Italy,"This opens with aromas of toast, espresso, cooking spice and red berry. The palate offers up young sour cherry, vanilla, coconut and mocha alongside still raspy tannins that leave an astringent finish. Drink 2017–2022.",Martinenga,,88,Piedmont,Barbaresco,,Tenute Cisa Asinari dei Marchesi di Gresy 2012 Martinenga (Barbaresco),https://www.winemag.com/buying-guide/tenute-cisa-asinari-marchesi-gresy-2012-martinenga-nebbiolo-barbaresco/,Nebbiolo,2012,Tenute Cisa Asinari dei Marchesi di Gresy 9.5,White,Germany,"Blossomy perfume wafts throughout this squeaky fresh off-dry Riesling. Tart tangerine and punchy yellow peach and mango flavors are vibrant and crisp, resonating long on the finish. It's a straightforward yet balanced, fruity wine. Drink now.",Nik Weis Selection Urban,12,88,Mosel,,,St. Urbans-Hof 2014 Nik Weis Selection Urban Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-nik-weis-selection-urban-riesling-mosel/,Riesling,2014,St. Urbans-Hof 13.5,White,Turkey,"Aromas of grapefruit, orange peel and freshly starched sheets give way to flavors of lemon curd, grapefruit, hazelnut and rose petal in this wine made of 100% Emir, a native Turkish variety. There is a sense of brightness on the palate, and the soft floral finish features a final spray of citrus.",,15,88,Turkey,,,Turasan 2013 Emir (Turkey),https://www.winemag.com/buying-guide/turasan-2013-other-white-emir/,Emir,2013,Turasan 15.1,Red,US,"There's a stewy rustiness to this wine on the entry, an evocative recall of the old country, when grandfather made wine in his basement. From a high-elevation vineyard site, it takes time to open. Once it does, the full-bodied expression of juicy blackberry and leather combine to nice effect.",Monte Rosso Vineyard,45,88,California,Sonoma,Sonoma Valley,Romililly 2012 Monte Rosso Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/romililly-2012-monte-rosso-vineyard-zinfandel-sonoma-valley/,Zinfandel,2012,Romililly 13,Red,Italy,"A blend of 70% Nebbiolo 20%, Croatina and 10% Vespolina, this fragrant wine opens with aromas of underbrush, crushed rock, allspice, violet, mint and red berry. The understated palate offers dried cherry, anise, a light herbal note and a hint of mineral alongside polished tannins. Enjoy through 2016.",,,88,Piedmont,Bramaterra,,Tenute Sella 2010 Bramaterra,https://www.winemag.com/buying-guide/sella-2010-red-bramaterra/,Red Blend,2010,Tenute Sella 13.4,Red,US,"This reserve-level wine is annotated with interesting highlights of iron, mint and tea leaf, all wrapped around a black-cherry core. There's a streak of cola running through it all, and just a hint of alcohol burn in the finish.",Founders Choice Estate,48,88,Oregon,Willamette Valley,Willamette Valley,Treos 2011 Founders Choice Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/treos-2011-founders-choice-estate-pinot-noir-willamette-valley/,Pinot Noir,2011,Treos 13.5,White,US,"Barrel-fermented in French oak, this wine is high in acidity and subtle in wood flavors, offering a brightness of citrus, pear and peach. Seamless on the palate and steely, it's well balanced and elegant.",,20,88,California,Napa,Napa Valley,Pine & Brown 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/pine-brown-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Pine & Brown 13.5,White,France,"This wine has structure and tannins. With ripe apples and quince flavors, it is tight, tense while also full in the mouth. A strong background of acidity gives concentration and considerable freshness at the end. Drink from 2017.",,,88,Burgundy,Chassagne-Montrachet,,Louis Latour 2013 Chassagne-Montrachet,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-chassagne-montrachet/,Chardonnay,2013,Louis Latour 13,Red,Italy,"This generous, friendly red opens with aromas that recall ripe dark berry and star anise. The round, juicy palate doles out ripe blackberry, crushed black cherry, licorice and ground pepper alongside soft, supple tannins. Enjoy soon.",I Fiori,20,88,Sicily & Sardinia,Monica di Sardegna,,Pala 2014 I Fiori (Monica di Sardegna),https://www.winemag.com/buying-guide/pala-2014-i-fiori-italian-red-monica-monica-sardegna/,Monica,2014,Pala 13,Red,Portugal,"Named after the Estrela mountain range that lies on the east of the Dão, this structured, mineral-driven wine is firm yet packed with juicy red berries and currants that give a fragrant, juicy character. It needs more time, so drink from 2017.",Jardim da Estrela,10,88,Dão,,,Magnum Vinhos 2013 Jardim da Estrela Red (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2013-jardim-estrela-red-dao/,Portuguese Red,2013,Magnum Vinhos 13,White,France,"This wine is toasty, with an attractive vanilla and honey character. It's full in the mouth, with rich yellow fruits and a generous texture. Drink now.",Les Perrières,,88,Burgundy,Mâcon-Cruzille,,Domaine Guillot-Broux 2013 Les Perrières (Mâcon-Cruzille),https://www.winemag.com/buying-guide/domaine-guillot-broux-2013-perrieres-chardonnay-macon-cruzille/,Chardonnay,2013,Domaine Guillot-Broux 13,White,France,"Soft and ripe with an attractive kick of juicy acidity, this is a perfumed wine with yellow and white fruit flavors. It has all the freshness a ripe wine needs, showing a tangy, bitter orange and lime aftertaste.",Hors Classe,23,88,Burgundy,Saint-Véran,,Domaine des Valanges 2013 Hors Classe (Saint-Véran),https://www.winemag.com/buying-guide/domaine-valanges-2013-hors-classe-chardonnay-saint-veran/,Chardonnay,2013,Domaine des Valanges 13,White,France,"Woody, toasty aromas are dominant here giving a full-bodied, spicy character to the wine. It is rich, but with plenty of acidity to give it good freshness. Bright while toasty, it will age. Drink from 2017.",Les Cras,28,88,Burgundy,Saint-Véran,,Domaine des Deux Roches 2013 Les Cras (Saint-Véran),https://www.winemag.com/buying-guide/domaine-deux-roches-2013-cras-chardonnay-saint-veran/,Chardonnay,2013,Domaine des Deux Roches 14.5,White,US,"This wine has a zesty, effervescent aspect that provides a sense of refreshment, built around subdued oak and ripe lemon and lime. Medium in weight and dry, it finishes with a flair of salty brine, like an olive martini.",A Dry Sauvignon Blanc,20,88,California,Napa,Napa Valley,Robert Mondavi 2013 A Dry Sauvignon Blanc Fumé Blanc (Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2013-a-dry-sauvignon-blanc-sauvignon-blanc-fume-napa-valley/,Fumé Blanc,2013,Robert Mondavi 13.5,White,France,"Round, smooth and rich, this full-bodied wine has ripe fruit and a balanced acidity. It is more about yellow fruits, less about citrus, conveying a generous character. It is likely to age quickly, so drink from late 2015.",Clos sur la Roche,39,88,Burgundy,Pouilly-Fuissé,,Domaine Saumaize-Michelin 2013 Clos sur la Roche (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-saumaize-michelin-2013-clos-sur-roche-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Saumaize-Michelin 12.5,Rose,France,"This pale salmon rosé is fresh and clean. It opens with bright aromas of strawberry hull, watermelon rind and citrus peel that carry through to the linear yet vibrant palate. The palate boasts excellent verve and refreshment, making this a perfect choice for warm-weather enjoyment. Drink now.",Gris Blanc,17,88,Languedoc-Roussillon,Pays d'Oc,,Gérard Bertrand 2014 Gris Blanc Rosé (Pays d'Oc),https://www.winemag.com/buying-guide/gerard-bertrand-2014-gris-blanc-rose-pays-doc/,Rosé,2014,Gérard Bertrand 13.9,White,Argentina,"In the past we said the enemy of El Enemigo was too much oak; that heavy oak character persists, but it is more integrated than in prior bottlings. Along with woody aromas, look for cidery apple scents in front of a soft, chunky palate. Flavors of popcorn, caramel and baked apple finish weighty and woody. Drink now.",,30,88,Mendoza Province,Mendoza,,El Enemigo 2014 Chardonnay (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2014-chardonnay-mendoza/,Chardonnay,2014,El Enemigo 13.5,Red,Portugal,"This is a dense wine, packed with tannins as well as rich dark-plum flavor. It tastes warm and ripe, with a juicy fruitiness that also has a firm, solid structure. Spice and acidity complete this wine that should be aged, so drink from 2017.",Adega de Pegões,,88,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2013 Adega de Pegões Red (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2013-adega-red-peninsula-setubal/,Portuguese Red,2013,Cooperativa Agricola de Santo Isidro de Pegoes 13.5,Red,Portugal,"This is a ripe and warm wine, with generous fruits and a structure that is cushioned by the rich black and red fruit flavors. It has light hints of wood aging, shown in the notes of spice and vanilla that have smoothed the tannins and tamed the acidity. Drink this attractive wine from 2016.",Reserva do Monte,15,88,Lisboa,,,Casa Santos Lima 2014 Reserva do Monte Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-reserva-monte-red-lisboa/,Portuguese Red,2014,Casa Santos Lima 14.5,Red,Italy,"Aromas of ripe blackberry, anisette, black pepper and scorched earth lead the nose. On the tight palate, notes of licorice, espresso, leather and clove accent a core of dried black cherry and fig.",Albori di Lampata,320,88,Sicily & Sardinia,Isola dei Nuraghi,,Capichera 2011 Albori di Lampata Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/capichera-2011-albori-lampata-red-isola-nuraghi/,Red Blend,2011,Capichera 14.1,Red,US,"Slightly funky but appealing forest-floor aromas blend with black cherry and graphite on the nose of this Terravant creation. Soft on the palate, it shows raspberry, cherry extract and brown and black spices, with a hint of dragon's blood incense.",,18,88,California,Central Coast,Santa Barbara County,Dark Earth 2012 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/dark-earth-2012-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2012,Dark Earth 13,Red,Portugal,"The mineral structure gives this wine an initially austere character. There is a balance between acidity and textured black-plum skin and berry fruit flavors. There are also firm, dry tannins that need to soften. Drink from 2017.",Palestra Tinto,10,88,Douro,,,Dão Sul 2013 Palestra Tinto Red (Douro),https://www.winemag.com/buying-guide/dao-sul-2013-palestra-tinto-red-douro/,Portuguese Red,2013,Dão Sul 14.3,Red,US,"This is a concentrated wine, ripe and rich in black cherry, cranberry and oak. It resolves itself into a lighter texture and body on the finish.",,28,88,California,Napa-Sonoma,Carneros,Artesa 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/artesa-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Artesa 13.9,Red,Argentina,"Violet and berry aromas are pleasant, fresh and not too demanding or loud. This is solid in feel, maybe a bit simple overall, with plum, berry and a touch of char making up the flavor profile. Generic berry flavors and a dry feel define the finish.",Chúcaro,12,88,Other,Patagonia,,Bodega Patritti 2011 Chúcaro Malbec (Patagonia),https://www.winemag.com/buying-guide/bodega-patritti-2011-chucaro-malbec-patagonia/,Malbec,2011,Bodega Patritti 14,Red,Italy,"The nose isn't very expressive but eventually reveals sawdust, toasted oak and roasted coffee bean. The palate delivers raw red cherry, anise and espresso alongside bracing tannins. Give this time to fully develop. Drink after 2018.",Valeirano,41,88,Piedmont,Barbaresco,,Ada Nada 2012 Valeirano (Barbaresco),https://www.winemag.com/buying-guide/ada-nada-2012-valeirano-nebbiolo-barbaresco/,Nebbiolo,2012,Ada Nada ,Red,Italy,"This initially opens with funky aromas of barnyard and truffle that soon blow off to reveal ripe plum and kitchen spice aromas. The forward palate offers up fleshy black cherry, anise and grilled sage alongside grippy tannins that leave a bracing finish.",Rombone Elisa,,88,Piedmont,Barbaresco,,Ada Nada 2012 Rombone Elisa (Barbaresco),https://www.winemag.com/buying-guide/ada-nada-2012-rombone-elisa-nebbiolo-barbaresco/,Nebbiolo,2012,Ada Nada 13.5,White,Argentina,"Spiced apple, raw oak and related cinnamon and woodspice aromas introduce a flush, chunky palate that's showing modest acidity. Flavors of savory oak, tropical fruits and baked apple finish creamy in feel, with flavors of papaya and vanilla.",Catena,20,88,Mendoza Province,Mendoza,,Bodega Catena Zapata 2014 Catena Chardonnay (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2014-catena-chardonnay-mendoza/,Chardonnay,2014,Bodega Catena Zapata 14,Red,Italy,"This opens with scents of dark berry, toast and a whiff of graphite. On the tense palate, notes of sage, aniseed and tobacco add depth to the core of raw red cherry while bracing tannins offer support. It's still primary so give it time. Drink 2018–2025.",Riserva,48,88,Piedmont,Barbaresco,,Bera 2010 Riserva (Barbaresco),https://www.winemag.com/buying-guide/bera-2010-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Bera 13.5,Red,US,"A blend of Pommard and Wadenswill clones, this was aged in large, neutral puncheons. It's smooth, light and well balanced, showing fruit flavors of watermelon and strawberry. The vintage was challenging, and flavors of leaf and herb are also in the mix.",,30,88,Oregon,Willamette Valley,Willamette Valley,J. Wright 2011 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/j-wright-2011-pinot-noir-willamette-valley/,Pinot Noir,2011,J. Wright 11.5,White,Germany,"Nervous lemon-lime acidity forms a strident spine to this dry, delicately framed Riesling. Tart white peach and pineapple flavors are concentrated yet crisp, leading a long mineral finish.",Dürkheimer Spielberg Trocken Erste Lage,37,88,Pfalz,,,Karl Schaefer 2013 Dürkheimer Spielberg Trocken Erste Lage Riesling (Pfalz),https://www.winemag.com/buying-guide/karl-schaefer-2013-durkheimer-spielberg-trocken-erste-lage-riesling-pfalz/,Riesling,2013,Karl Schaefer 8.5,White,Germany,"Hints of almond and lemon rind lend complexity to sweet honeydew and white peach flavors in this featherlight Riesling. Lacy sweetness coats the midpalate, offsetting streaks of tart lemon-lime and grapefruit. It's a pristine wine best enjoyed young for its refreshing, quaffable style.",Late Harvest Spätlese,10,88,Mosel,,,Johann Falkenburg 2014 Late Harvest Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/johann-falkenburg-2014-late-harvest-spatlese-riesling-mosel/,Riesling,2014,Johann Falkenburg 12.5,White,Portugal,"This ripe and smooth wine is fragrant, spicy and delicious in apricot and peach flavors. There is a crisp texture to the wine, with streaks of freshness and minerality. The finish has refreshing acidity and a salty kick, making this ideal for pairing with food.",Parus Branco,30,88,Península de Setúbal,,,Herdade da Comporta 2014 Parus Branco Antão Vaz (Península de Setúbal),https://www.winemag.com/buying-guide/herdade-comporta-2014-parus-branco-portuguese-white-antao-vaz-peninsula-setubal/,Antão Vaz,2014,Herdade da Comporta 14.4,Red,US,"This is half Cab Franc, the rest an equal mix of Malbec, Tempranillo and Cabernet Sauvignon. Blackberry and black cherry fruits fill the mouth, with just a hint of barrel toast and coffee grounds. Citrusy acidity buoys up the fruit and keeps the overall balance on point.",Di'tani,26,88,Oregon,Southern Oregon,Rogue Valley,Kriselle 2012 Di'tani Red (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2012-ditani-red-southern-rogue-valley/,Red Blend,2012,Kriselle 12.5,White,Portugal,"Made from old vines, this is a fruity yet concentrated wine. It is rich and creamy, cut by sliced apple freshness. There is a typical Douro minerality that comes from the rocks of the region. Drink this wine from 2016.",Lua Cheia em Vinhas Velhas Branco,12,88,Douro,,,Wines & Winemakers 2014 Lua Cheia em Vinhas Velhas Branco White (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2014-lua-cheia-em-vinhas-velhas-branco-white-douro/,Portuguese White,2014,Wines & Winemakers 14,Red,Portugal,"Part of a range of wines that have been made to showcase the different styles of Portuguese regions, this wine brings out the fruitiness of Tejo. It's easy drinking, with soft tannins, attractive acidity and fresh blackberry flavors. Drink now.",Azul Portugal,11,88,Tejo,,,Wines & Winemakers 2012 Azul Portugal Red (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2012-azul-portugal-red-tejo/,Portuguese Red,2012,Wines & Winemakers 13.9,Red,US,"This pure Malbec from a single vineyard offers deep boysenberry fruit flavors, along with cassis, coffee and dark chocolate. It shows an effective balance between fruit and barrel flavors.",,28,88,Oregon,Southern Oregon,Rogue Valley,Weisinger 2012 Malbec (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2012-malbec-southern-rogue-valley/,Malbec,2012,Weisinger 14.3,Red,US,"This 100% varietal wine offers aromas of coffee, green herbs, pencil lead and vanilla followed by silky cherry and dark chocolate flavors. There's plenty of appeal but the variety seems to get lost.",,24,88,Oregon,Oregon Other,Walla Walla Valley (OR),Watermill 2012 Merlot (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/watermill-2012-merlot-other-walla-walla-valley-or/,Merlot,2012,Watermill 10.5,White,Germany,"A touch of petrol lends a slick, mineral sheen to this lusciously peachy, yet zesty dry Riesling. Delicately textured yet mouth-filling, it finishes long on a lingering lime-zest note. Enjoy now for its youthful, primary nature",,11,88,Nahe,,,Von Der Leyen 2013 Riesling (Nahe),https://www.winemag.com/buying-guide/von-der-leyen-2013-riesling-nahe/,Riesling,2013,Von Der Leyen 14.2,White,US,"This tasty bottle does not push for maximum ripeness, settling comfortably into a ripe-enough mix of apples, pears and nectarines. There's a dusting of cinnamon and even a little hint of brown sugar, though the wine is definitely finished dry. The balance holds true through a medium-long finish.",The Orchards,18,88,Oregon,Willamette Valley,Willamette Valley,Left Coast Cellars 2014 The Orchards Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/left-coast-cellars-2014-orchards-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Left Coast Cellars 14.5,Red,Argentina,"Scratchy but fresh blackberry and plum aromas properly announce a direct, juicy palate with straightforward plum and cherry flavors. This is a thoroughly likeable blend of Malbec and Cabernet Sauvignon that shows mild oak on a light, easy finish.",Corte C,18,88,Mendoza Province,Mendoza,,Vistalba 2013 Corte C Malbec-Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/vistalba-2013-corte-c-bordeaux-style-red-blend-malbec-cabernet-sauvignon-mendoza/,Malbec-Cabernet Sauvignon,2013,Vistalba 13.5,Red,US,"Crushed red and black berries meet sweet notes of anise and violet on the nose. The medium-bodied palate is bright and fresh, bringing forth briar fruit flavors mingling with cherry cola. Well-balanced, structured tannins offer ample support. Pair this wine with a rib-eye steak prepared in a coffee dry rub.",,39,88,Virginia,Virginia,,Vint Hill 2012 Petit Verdot (Virginia),https://www.winemag.com/buying-guide/vint-hill-2012-petit-verdot-virginia/,Petit Verdot,2012,Vint Hill 13,White,France,"This attractive, fruity wine has refreshing acidity and clean lemon and orange zest flavors. It has a creamy side as well, giving a smooth, soft aftertaste that balances with the fresh acidity. Drink from 2016.",JJ Bourgogne Blanc,21,88,Burgundy,Bourgogne,,Vincent 2014 JJ Bourgogne Blanc (Bourgogne),https://www.winemag.com/buying-guide/vincent-2014-jj-bourgogne-blanc-chardonnay-bourgogne/,Chardonnay,2014,Vincent 15,Red,US,"Earthy, smooth and seductive, this offering from one of the oldest wineries in the Sierra Foothills has aromas like wet earth, subtle spices and plums. Flavors suggest black-skinned plums and dusky spices, with a relaxed, velvety texture. The acidity is mild for this varietal, while the body is full and the finish lingers.",,18,88,California,Sierra Foothills,El Dorado,Boeger 2012 Barbera (El Dorado),https://www.winemag.com/buying-guide/boeger-2012-barbera-sierra-foothills-el-dorado/,Barbera,2012,Boeger 14.8,Red,US,"Blackberry fruit and big-boy tannins combine for a herculean experience, dense and concentrated, with a burliness to the enterprise, Still, minerality lurks behind the beast, adding palatability before a dusty finish.",M Cuvée,35,88,California,Napa,Napa Valley,Beaucanon 2012 M Cuvée Petit Verdot (Napa Valley),https://www.winemag.com/buying-guide/beaucanon-2012-m-cuvee-petit-verdot-napa-valley/,Petit Verdot,2012,Beaucanon 13.5,Rose,France,"This attractive rosé is always pleasing, as evidenced by pretty aromas of red cherry, strawberry, melon rind and soft sweet spice. The mouthfeel is light and vibrant, with mouthwatering acidity and bright red fruit and citrus flavors. The finish is short, but clean and refreshing. Drink now.",,20,88,Languedoc-Roussillon,Coteaux du Languedoc Pic Saint Loup,,Château de Lancyre 2014 Rosé (Coteaux du Languedoc Pic Saint Loup),https://www.winemag.com/buying-guide/chateau-lancyre-2014-rose-coteaux-pic-saint-loup/,Rosé,2014,Château de Lancyre 14.5,Red,Italy,"This opens with aromas of red berry, espresso and a whiff of sawdust. On the palate, raw red cherry is backed up by licorice, toast and roasted coffee bean but it lacks the fruit richness needed to stand up to the oak and the youthfully raspy tannins which leave an astringent finish.",Coparossa,80,88,Piedmont,Barbaresco,,Bruno Rocca 2012 Coparossa (Barbaresco),https://www.winemag.com/buying-guide/bruno-rocca-2012-coparossa-nebbiolo-barolo/,Nebbiolo,2012,Bruno Rocca 13,White,Argentina,"Smooth, melony aromas set up a fresh palate. Common varietal flavors of lychee, green melon, green banana and pineapple finish solid, with a refreshing bolt of acidity maintaining balance from front to back. Drink now.",Estate Bottled,11,88,Other,Cafayate,,Quara 2014 Estate Bottled Torrontés (Cafayate),https://www.winemag.com/buying-guide/quara-2014-estate-bottled-torrontes-cafayate/,Torrontés,2014,Quara 13,Rose,Italy,"A fifty-fifty blend of native grape Monica and Sangiovese, this fresh, fruity rosato is loaded with ripe cherry, juicy strawberry and crushed raspberry alongside a hint of white pepper. Zesty acidity lends balance and a bright, easy-drinking vibe.",Silenzi,15,88,Sicily & Sardinia,Isola dei Nuraghi,,Pala 2014 Silenzi Rosato (Isola dei Nuraghi),https://www.winemag.com/buying-guide/pala-2014-silenzi-rose-rosato-isola-nuraghi/,Rosato,2014,Pala 13.5,Red,Australia,"For such a competitively priced offering, this delivers a lot of complexity. Dried herbs, anise, chocolate and coffee notes add nuance to the raspberry fruit. It's medium bodied and supple, with a lush, lingering finish. Drink now–2020.",,9,88,South Australia,South Australia,,Oxford Landing 2014 Shiraz (South Australia),https://www.winemag.com/buying-guide/oxford-landing-2014-shiraz-syrah-shiraz-south/,Shiraz,2014,Oxford Landing 14.8,Red,US,"This has rather light aromas of red cherries and raspberries, mildly rich fruit flavors and a texture that's half silky and half firmly tannic. Those traits add up to deliciousness and good balance.",,15,88,California,California Other,California,3 Ball 2012 Zinfandel (California),https://www.winemag.com/buying-guide/3-ball-2012-zinfandel-other/,Zinfandel,2012,3 Ball 14,White,Argentina,"Fragrant lemon-lime and exotic bath soap aromas lead this wine. A round, oily feeling palate is full for the variety, with flavors of mixed citrus fruits, honey and lychee. Potent acidity creates some burn on the finish.",Estate,20,88,Other,Salta,,Alta Vista 2014 Estate Torrontés (Salta),https://www.winemag.com/buying-guide/alta-vista-2014-estate-torrontes-salta/,Torrontés,2014,Alta Vista 14.5,White,US,"There's a touch of crushed ant aroma on the nose of this wine from an old Paso vineyard, which also also gives scents of ripe stone fruit, lime pith and dill. Once sipped, a pear juice flavor dominates along with a lime juice-on-nectarine element that adds a sour twist.",HMR Vineyard,40,88,California,Central Coast,Paso Robles,Adelaida 2013 HMR Vineyard Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2013-hmr-vineyard-chardonnay-central-coast-paso-robles/,Chardonnay,2013,Adelaida 13.5,Red,Argentina,"Earthy, slightly leathery cherry and berry aromas are nothing unusual. This is aggressive in its attack, with energy to spare. Fresh blackberry and black-plum flavors finish with resiny, lactic notes that are oak based.",,15,88,Mendoza Province,Mendoza,,Haarth 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/haarth-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Haarth 13,White,France,"This is a bright and crisp, while also rich wine. It has fragrant acidity, a lively texture and flavors of ripe white fruits. Balanced and very fruity, it conveys a tight, fragrant aftertaste. It is ready to drink.",Vieilles Vignes Domaine des Chazelles,,88,Burgundy,Viré-Clessé,,Jean-Marie Challand 2013 Vieilles Vignes Domaine des Chazelles (Viré-Clessé),https://www.winemag.com/buying-guide/jean-marie-challand-2013-vieilles-vignes-domaine-chazelles-chardonnay-vire-clesse/,Chardonnay,2013,Jean-Marie Challand 13,White,France,"Very tropical fruits aromas overlay a crisp, tight wine with orange zest acidity. It is softly textured, rich and packed with peach and apricot flavors. The wine is full in the mouth and ready to drink.",En Thurissey,36,88,Burgundy,Viré-Clessé,,Jean-Marie Challand 2012 En Thurissey (Viré-Clessé),https://www.winemag.com/buying-guide/jean-marie-challand-2012-en-thurissey-chardonnay-vire-clesse/,Chardonnay,2012,Jean-Marie Challand 14.8,Red,US,"Smoky, meaty aromas and lush berry flavors combine for a showy, full-bodied wine. It smells like charred oak, minerals and blackberry, then tastes like chocolate and dark cherry, with soft tannins for texture and a lingering, almost sweet finish.",,16,88,California,Central Valley,Lodi,Ivory and Burt 2012 Zinfandel (Lodi),https://www.winemag.com/buying-guide/ivory-burt-2012-zinfandel-central-valley-lodi/,Zinfandel,2012,Ivory and Burt 14.7,Red,US,"Initially dense and brooding, this wine reveals lightly etched layers of cherry and strawberry on the palate. Just the right accent of earthy dirt and stone round out the finish.",Estate Grown Proprietor's Reserve,45,88,California,Sonoma,Sonoma Coast,Kastania 2012 Estate Grown Proprietor's Reserve Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/kastania-2012-estate-grown-proprietors-reserve-pinot-noir-sonoma-coast/,Pinot Noir,2012,Kastania 14.5,Red,Argentina,"Oak aromas ride high on a ripe, smoky nose that's pumped full of black-fruit scents. This is a chewy, dense style of Cabernet with thick, rubbery tannins. Baked blackberry, resiny oak, spice and herbal flavors finish long, with roasted notes and lasting, chewy tannins.",Reserva,13,88,Mendoza Province,Mendoza,,Kaiken 2012 Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/kaiken-2012-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Kaiken 12.5,White,France,"Pure fruit with some concentration, this wine also has a steely texture and a touch of saltiness. It's fresh and crisp with delicious green fruits, citrus and white peach. Ready to drink now, the wine will be better from 2016.",Domaine Drouhin-Vaudon,25,88,Burgundy,Chablis,,Joseph Drouhin 2014 Domaine Drouhin-Vaudon (Chablis),https://www.winemag.com/buying-guide/joseph-drouhin-2014-domaine-vaudon-chardonnay-chablis/,Chardonnay,2014,Joseph Drouhin 13.9,Red,US,"A blend of 53% Cabernet Sauvignon, 24% Malbec and 23% Syrah, this wine displays a strong tannic backbone, a burly strength of character and deep, dark black fruit. The Malbec shows in notes of dark chocolate and blueberry, while the Syrah peeks in with a touch of gaminess. All in all, there's elegance alongside the power.",19 Block Mountain Cuvée,38,88,California,Napa,Mount Veeder,Hess 2011 19 Block Mountain Cuvée Red (Mount Veeder),https://www.winemag.com/buying-guide/hess-2011-19-block-mountain-cuvee-red-napa-mount-veeder/,Red Blend,2011,Hess 14,Red,Portugal,"This wine from well-known winemaker Luis Duarte is structured, with a lean character that brings out acidity as well as black currant fruits. The tannins are still severe and firm, giving a dry, tight wine that is just lifted by acidity. It is really too early to drink, so wait until 2017.",,18,88,Alentejano,,,Herdade dos Grous 2013 Red (Alentejano),https://www.winemag.com/buying-guide/herdade-grous-2013-red-alentejano/,Portuguese Red,2013,Herdade dos Grous 14,Red,US,"A cocktail of freshly muddled raspberry, red cherry, thyme, anise and dried rose petals sing on the nose. Silky and seductive on the palate, twangs of game and dried Mediterranean herb persist. As an homage to the grape's country-of-origin, enjoy this exotic red alongside traditional South African braai fare.",Gilbert's Vineyard,26,88,Virginia,Monticello,,Lovingston 2013 Gilbert's Vineyard Pinotage (Monticello),https://www.winemag.com/buying-guide/lovingston-2013-gilberts-vineyard-pinotage-monticello/,Pinotage,2013,Lovingston 13.5,White,France,"This wine has a good structure both from ripe fruits and from rich texture. It is full in the mouth, given freshness with pear and apple acidity. Apricots go with a mineral edge that offers a fine texture. It's a wine to age until 2017.",,,88,Burgundy,Puligny-Montrachet,,Louis Latour 2013 Puligny-Montrachet,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-puligny-montrachet/,Chardonnay,2013,Louis Latour 13.5,White,France,"Rounded and ripe, this has yellow fruits along with a fresher, sliced apple character. The wine is fruity, perfumed and just touched by a more mineral texture, with crisp acidity that gives a ripe fruitiness. Drink from 2017.",,,88,Burgundy,Meursault,,Louis Latour 2013 Meursault,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-meursault/,Chardonnay,2013,Louis Latour 13.8,White,Argentina,"Melony, tropical aromas are clean and holding steady. This is on the full and oily side, with citric acidity creating a centerweight. Punchy citrus, melon and peach flavors finish with a light, pithy bitterness. Drink now.",Private Reserve,17,88,Other,Cafayate,,Loscano 2014 Private Reserve Torrontés (Cafayate),https://www.winemag.com/buying-guide/loscano-2014-private-reserve-torrontes-cafayate/,Torrontés,2014,Loscano 14.5,Red,US,"Coming from 100-year-old vines, this fascinating wine shows black cherry, spearmint, graphite and pencil lead on the restrained nose. The palate is all about dried cherries and the tart skins of plum and other red-purple fruits, keeping a nice sour tension throughout the sip.",Lopez Ranch Old VIne,38,88,California,South Coast,Cucamonga Valley,Lorenzi Estate 2011 Lopez Ranch Old VIne Zinfandel (Cucamonga Valley),https://www.winemag.com/buying-guide/lorenzi-estate-2011-lopez-ranch-old-vine-zinfandel-south-coast-cucamonga-valley/,Zinfandel,2011,Lorenzi Estate 13.5,White,US,"This is done in a lightly spicy, lightly toasty style. It's clean and supple, with a mix of apple, peach and melon fruit. Ample acidity keeps it fresh and lively through the finish. It spent six months in a mix of one-third stainless and two-thirds neutral oak.",,20,88,Oregon,Willamette Valley,Yamhill-Carlton,Lazy River 2014 Pinot Gris (Yamhill-Carlton),https://www.winemag.com/buying-guide/lazy-river-2014-pinot-grigio-gris-gris-willamette-valley-yamhill-carlton-district/,Pinot Gris,2014,Lazy River 14.5,White,US,"Medium in weight and body, this is a delightful, straightforward wine with highlights of apple, pear and fennel. A weightier backbone builds momentum toward the finish; expect a satisfying twist of caramel and vanilla as it ends.",Reserve Selection,20,88,California,Napa,Napa Valley,Raymond 2013 Reserve Selection Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/raymond-2013-reserve-selection-chardonnay-napa-valley/,Chardonnay,2013,Raymond 13.1,White,US,"Here's a solid, standard-issue Willamette Valley Pinot Gris, which is to say, loaded with fresh-cut pear fruit. A generously fleshy palate comes with a slice of honeydew melon and a lemon-wafer finish. It's round, full, forward and ready to drink.",,20,88,Oregon,Willamette Valley,Willamette Valley,Soléna 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/solena-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Soléna 14.8,White,US,"Floral streaks of orange blossom open this wine, followed by vibrant bursts of lemon. Estate grown, produced and bottled, this fresh, balanced wine picks up weight on the finish, ending with a ripeness of voluptuous apple and oak.",,29,88,California,Napa,Napa Valley,V. Sattui 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2013-chardonnay-napa-valley/,Chardonnay,2013,V. Sattui 13,White,Argentina,"Fresh stone-fruit, lychee and flower aromas are appealing. This is tight on the palate, almost stony in feel, with lime and green notes of bell pepper, lychee and underripe banana. A pithy finish is lean, cutting and quick.",,17,88,Mendoza Province,Mendoza,,Tomero 2014 Torrontés (Mendoza),https://www.winemag.com/buying-guide/tomero-2014-torrontes-mendoza/,Torrontés,2014,Tomero 14.5,Red,US,"Chewy tannins surround generous French oak, the wine densely juicy in blackberry, licorice and dark cherry, a back note of black olive and coffee within the mix. Juicy at its core, it offers a powerful finish.",Gravel Bed,40,88,California,Sonoma,Alexander Valley,Sebastiani 2012 Gravel Bed Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/sebastiani-2012-gravel-bed-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Sebastiani 13,White,France,"Smooth and creamy, this is round, ripe and attractively cut with acidity. It has white fruit flavors, pears and red apples giving ripeness. A light touch of toastiness adds further interest. Drink now.",,,88,Burgundy,Mâcon La Roche Vineuse,,Domaine Perraud 2013 Mâcon La Roche Vineuse,https://www.winemag.com/buying-guide/domaine-perraud-2013-chardonnay-macon-roche-vineuse/,Chardonnay,2013,Domaine Perraud ,White,France,"This wine offers tropical fruit against a background of intense acidity. That makes it fruity, ripe with a tight structure that gives delicious lift and freshness. Drink now.",,54,88,Burgundy,Hautes Côtes de Nuits,,Domaine Méo-Camuzet 2013 Hautes Côtes de Nuits,https://www.winemag.com/buying-guide/domaine-meo-camuzet-2013-chardonnay-hautes-cotes-nuits/,Chardonnay,2013,Domaine Méo-Camuzet 13.5,White,France,"This wine is fresh, crisply fruity and toasty without missing the apple and pear flavors that give juiciness behind the texture. It's ripe and is developing well. Drink from 2017.",Les Perrières Tête de Cru,54,88,Burgundy,Pouilly-Fuissé,,Domaine Ferret 2013 Les Perrières Tête de Cru (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-ferret-2013-perrieres-tete-cru-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Ferret 14,Red,Portugal,"This is a spicy, wood laden wine. It has notes of toast and burnt wood as well as a dense texture. Still young, the rich black fruits are there behind the wood flavors. It is powerful while still balanced. Drink this solid wine from 2018.",Monte da Cal Reserva,16,88,Alentejano,,,Dão Sul 2012 Monte da Cal Reserva Red (Alentejano),https://www.winemag.com/buying-guide/dao-sul-2012-monte-da-cal-reserva-red-alentejano/,Portuguese Red,2012,Dão Sul 10,White,Germany,"Whether the cute little dachshund on the label appeals or not, this fresh, intensely fruity Riesling is quite tasty. Supple, sweet white peach and grapefruit penetrate on the palate, accented by the faintest wisp of petrol. Zesty lemon-lime acidity breaks up the unctuousness, leading a bright, moderately long finish. Drink now.",,15,88,Rheinhessen,,,Dachshund 2012 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/dachshund-2012-riesling-rheinhessen/,Riesling,2012,Dachshund 13,White,France,"This wine is rich and full in the mouth, with a generous texture and tangy acidity. It is refreshing with its crisp fruitiness and apple juiciness, a bright wine with good depth of flavor.",Les Mûres,35,88,Burgundy,Pouilly-Loché,,Clos des Rocs 2013 Les Mûres (Pouilly-Loché),https://www.winemag.com/buying-guide/clos-rocs-2013-mures-chardonnay-pouilly-loche/,Chardonnay,2013,Clos des Rocs 13,White,France,"This wine is full of rich fruit. With apricots, mangos and a layer of caramel, this is a generous wine with enough acidity to sustain its richness. The aftertaste brings in spice, vanilla and a squeeze of lemon.",Cuvée Spéciale,24,88,Burgundy,Viré-Clessé,,Domaine André Bonhomme 2013 Cuvée Spéciale (Viré-Clessé),https://www.winemag.com/buying-guide/domaine-andre-bonhomme-2013-cuvee-speciale-chardonnay-vire-clesse/,Chardonnay,2013,Domaine André Bonhomme 12.7,Red,US,"An aromatic, low-alcohol Syrah, this opens with spice, pepper and tart cranberry fruit. It layers in flavors of blue plum and a light wreath of smoke. It's an elegant style, miles away from the usual amped-up blockbuster Northwest Syrahs.",,32,88,Oregon,Southern Oregon,Umpqua Valley,Delfino 2012 Syrah (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2012-shiraz-syrah-syrah-southern-umpqua-valley/,Syrah,2012,Delfino 12.9,Red,US,"Though it's unusually low in alcohol for Cabernet, this offers extra aromatic complexity as a bonus. Black tea, menthol, pepper and cherry fruit scents and flavors mingle well. It's forward and backed with juicy acidity, topped with a hint of orange peel.",,30,88,Oregon,Southern Oregon,Umpqua Valley,Delfino 2012 Cabernet Sauvignon (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2012-cabernet-sauvignon-southern-umpqua-valley/,Cabernet Sauvignon,2012,Delfino ,Red,Italy,"Aromas of baked plum, resin, vanilla and brown spice slowly emerge in the glass. The aromas carry over to the palate but this is still tight and closed. Give this time to unwind and fully develop. Drink after 2018.",Gallina,,88,Piedmont,Barbaresco,,Castello di Neive 2012 Gallina (Barbaresco),https://www.winemag.com/buying-guide/castello-neive-2012-gallina-nebbiolo-barbaresco/,Nebbiolo,2012,Castello di Neive 12.5,White,Portugal,"This is a ripe and lightly honeyed wine. It has an aromatic character that translates onto the palate in ripe mango, peach and apple flavors. There is a good texture, tangy and rich. Drink now.",Paseo of Portugal,,88,Lisboa,,,Casa Santos Lima 2014 Paseo of Portugal White (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-paseo-portugal-white-lisboa/,Portuguese White,2014,Casa Santos Lima 12,White,Portugal,"This is a rich, fruity wine that has a delicious apple flavor cut by lemony acidity to give a line of freshness. The wine is dry, fruity and ready to drink.",,13,88,Vinho Verde,,,Casa do Valle 2014 White (Vinho Verde),https://www.winemag.com/buying-guide/casa-do-valle-2014-white-vinho-verde/,Portuguese White,2014,Casa do Valle 13.5,Dessert,Italy,"Made with botrytized Grillo grapes, this dessert wine opens with aromas that recall dried peach and citrus zest. The rich, sweet palate offers lemon honey, candied tangerine slices and toasted almond.",Grillo d'Oro Passito,30,88,Sicily & Sardinia,Sicilia,,Tenuta Gorghi Tondi 2011 Grillo d'Oro Passito Grillo (Sicilia),https://www.winemag.com/buying-guide/tenuta-gorghi-tondi-2011-grillo-doro-passito-italian-white-grillo-sicilia/,Grillo,2011,Tenuta Gorghi Tondi 13,Red,Italy,"Here's a smooth, savory Nebbiolo that's loaded with red berry and dried black-cherry flavors. Polished tannins and modest acidity make it already accessible, while a vein of mineral adds a kick of energy to the finish.",Spanna,20,88,Piedmont,Colline Novaresi,,Vallana 2011 Spanna Nebbiolo (Colline Novaresi),https://www.winemag.com/buying-guide/vallana-2011-spanna-nebbiolo-colline-novaresi/,Nebbiolo,2011,Vallana 13.5,Red,Portugal,"Firm, with a mineral texture that reflects the tough terrain of the Douro, this wine is also full of fine red fruits and acidity. It has young tannins as well as oak flavors that give the wine a dry core. Drink this firm wine from 2018.",Azul Portugal Reserva,18,88,Douro,,,Wines & Winemakers 2012 Azul Portugal Reserva Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2012-azul-portugal-reserva-red-douro/,Portuguese Red,2012,Wines & Winemakers 13,White,US,"Round fruit flavors meld melon, pears and apricots. Partial barrel fermentation smoothes it all out and adds just a touch of vanilla spice. It's a lovely choice for a Chardonnay alternative that will match appropriately with a variety of food.",Steelhead Run Vineyard,21,88,Oregon,Southern Oregon,Applegate Valley,Quady North 2014 Steelhead Run Vineyard Viognier (Applegate Valley),https://www.winemag.com/buying-guide/quady-north-2014-steelhead-run-vineyard-viognier-southern-applegate-valley/,Viognier,2014,Quady North 14,Red,Argentina,"Rooty aromas of licorice, leather and blackberry improve with airing. This shows hard tannins and a grabby palate along with rooty, herbal flavors of blackberry and dark plum that finish with blackened spice notes, licorice root flavors and lively acidity.",Reserve,20,88,Mendoza Province,Mendoza,,Proemio 2013 Reserve Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/proemio-2013-reserve-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Proemio 13.4,White,US,"Forward, ripe and full bodied, this most pleasurable Pinot Gris is drinking quite well, with fresh fruit flavors of pear and melon. Moderate acidity is just sufficient to keep the fruit from becoming too flabby. The wine was vinted and bottled by Lujon.",,20,88,Oregon,Willamette Valley,Willamette Valley,Seven Sails 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/seven-sails-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Seven Sails 13.5,Rose,France,"A clean and refreshing rosé, this opens with attractive scents of red cherry, strawberry and a hint of clementine. The medium-bodied mouthfeel is balanced by a good cut of vibrant acidity and bright fruit flavors. Melon and citrus rind flavors kiss the fleeting finish. Drink now.",,12,88,Languedoc-Roussillon,Côtes Catalanes,,Penya 2014 Rosé (Côtes Catalanes),https://www.winemag.com/buying-guide/penya-2014-rose-cotes-catalanes/,Rosé,2014,Penya 14,Red,US,"This is an extremely restrained Syrah, offering black olive, tapenade, asphalt, damp grass and garden herbs on the nose. The palate shows tar, green coffee bean and Kalamata and green olives, proving intriguing if obscure.",Sebastiano,50,88,California,Central Coast,Santa Barbara County,Pence 2012 Sebastiano Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/pence-ranch-2012-sebastiano-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Pence 14,White,Argentina,"Lychee and lemon-lime aromas come straight from the Torrontés textbook. This is plump and round but still fresh in feel, with peach, pear and melony flavors that finish a bit short and oily, but with a note of white flowers. Drink now.",Premium Reserve,17,88,Other,Cafayate,,Piattelli 2014 Premium Reserve Torrontés (Cafayate),https://www.winemag.com/buying-guide/piattelli-2014-premium-reserve-torrontes-cafayate/,Torrontés,2014,Piattelli 13,White,France,"This wine is bursting with fruit and fresh, fragrant acidity. It is bright with a tangy texture, touched by minerality and juiciness, with hints of orange zest. With a delicious crispness, it is ready to drink now.",En Près Forêt,40,88,Burgundy,Mâcon-Loché,,Clos des Rocs 2013 En Près Forêt (Mâcon-Loché),https://www.winemag.com/buying-guide/clos-rocs-2013-en-pres-foret-chardonnay-macon-loche/,Chardonnay,2013,Clos des Rocs 13.9,White,US,"Here is a solid, medium weight wine that captures the lighter, more elegant style characteristic of this region. All Dijon-clone fruit, it puts a hint of butterscotch around crisp apple. Half stainless, half neutral French oak was used.",,18,88,Oregon,Willamette Valley,Willamette Valley,Lange 2014 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/lange-2014-chardonnay-willamette-valley/,Chardonnay,2014,Lange 13.5,White,US,"High-toned Meyer lemon and edgy minerality give this coastal wine a freshness on the palate, along with a complexity of fennel and apple. Juicy and medium bodied, it picks up a fullness on the texture as it goes, while remaining balanced and pleasing.",,23,88,California,Sonoma,Sonoma Coast,La Crema 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/crema-2013-chardonnay-sonoma-coast/,Chardonnay,2013,La Crema ,Red,Italy,"This opens with aromas of red berry, rose petal, roasted coffee bean and brown cooking spice. On the palate, notes of anise, sage and white pepper accent raw red cherry alongside bracing tannins. Drink 2018–2024.",Quarantadue42,34,88,Piedmont,Barbaresco,,Rattalino 2012 Quarantadue42 (Barbaresco),https://www.winemag.com/buying-guide/rattalino-2012-quarantadue42-nebbiolo-barbaresco/,Nebbiolo,2012,Rattalino 13.5,White,US,Freshness is the calling card here. This wine is so crystalline-clear with palate-cleansing minerality that it's irresistible. Green apples and light citrus flavors combine in a stylish effort made for near-term enjoyment.,,18,88,Oregon,Willamette Valley,Willamette Valley,WildStock 2014 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/wildstock-2014-pinot-blanc-willamette-valley/,Pinot Blanc,2014,WildStock 15.5,Red,Italy,"Aromas of dried Mediterranean brush, chopped mint, vanilla, mocha and ripe plum lead the nose. The meaty palate doles out prune, ripe black cherry, fig, cinnamon and nutmeg alongside the heat of alcohol and solid, chewy tannins.",Ballu Tondu Riserva,44,88,Sicily & Sardinia,Cannonau di Sardegna,,Giuseppe Sedilesu 2010 Ballu Tondu Riserva (Cannonau di Sardegna),https://www.winemag.com/buying-guide/giuseppe-sedilesu-2010-ballu-tondu-riserva-grenache-cannonau-cannonau-sardegna/,Cannonau,2010,Giuseppe Sedilesu 14,Red,Italy,"Earthy aromas of tilled soil, underbrush, wild berry and a floral note lead the nose. The straightforward palate offers bright red cherry, blackberry, black pepper and grilled herb alongside polished tannins.",Lillovè,23,88,Sicily & Sardinia,Cannonau di Sardegna,,Giuseppe Gabbas 2013 Lillovè (Cannonau di Sardegna),https://www.winemag.com/buying-guide/giuseppe-gabbas-2013-lillove-grenache-cannonau-cannonau-sardegna/,Cannonau,2013,Giuseppe Gabbas 9,White,Germany,"Juicy, sweet yellow cherry and melon notes abound in this pretty, pert semidry Riesling. It's a straightforward, fruit-forward wine without a lot of pretension, but undeniably satisfying, sip after sip. Drink now.",Rhein,13,88,Germany,,,J. Bäumer 2013 Rhein Riesling (Germany),https://www.winemag.com/buying-guide/j-baumer-2013-rhein-riesling/,Riesling,2013,J. Bäumer 13.5,White,Lebanon,"This medium-straw-colored wine is a blend of 40% Muscat, 30% Viognier, 15% Sémillon and 15% Sauvignon Blanc. Lemon-lime aromas with touches of petrol set the stage for flavors of lemon-lime sorbet, rose petal and jasmine. It is very soft on the palate, with citrus playing second fiddle to floral flavors.",Altitudes,25,88,Lebanon,,,Ixsir 2014 Altitudes White (Lebanon),https://www.winemag.com/buying-guide/ixsir-2014-altitudes-white/,White Blend,2014,Ixsir 13.8,Red,US,"Sharp in acidity while silky on the palate, this blend of 12 estate blocks is the Pinot made in the largest quantity by the winery. Soft, pretty and approachable, it offers red cherry, blackberry, rose petal and cola spice, with a bite of oak on the finish.",Estate,50,88,California,Sonoma,Green Valley,Iron Horse 2012 Estate Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2012-estate-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,Iron Horse 13.5,Red,Portugal,"Touriga Nacional and Tinta Roriz are blended together in this rich yet structured and fruity wine. It has fresh acidity and a hint of the ocean in its crisp red-currant fruits. The structure is softening and filling out, so drink from 2016.",Vale da Mata Reserva,37,88,Lisboa,,,Herdade do Rocim 2011 Vale da Mata Reserva Red (Lisboa),https://www.winemag.com/buying-guide/herdade-rocim-2011-vale-da-mata-reserva-red-lisboa/,Portuguese Red,2011,Herdade do Rocim 13,White,France,"This attractive, steely wine has a good touch of minerality and hints of wood under the crisp lemon fruitiness. Textured with lively acidity and bright freshness, it is ready to drink.",Grumes d'Or,,88,Burgundy,Pouilly-Fuissé,,Henri de Villamont 2013 Grumes d'Or (Pouilly-Fuissé),https://www.winemag.com/buying-guide/henri-villamont-2013-grumes-dor-chardonnay-pouilly-fuisse/,Chardonnay,2013,Henri de Villamont 14,Red,Italy,"Subdued aromas of red berry, sweet baking spice, rose and a balsamic note lift out of the glass. On the tight, tense palate, bracing tannins frame wild cherry, white pepper, clove, powdered sage and anisette.",Cascina Crosa,30,88,Piedmont,Barbaresco,,Pasquale Pelissero 2012 Cascina Crosa (Barbaresco),https://www.winemag.com/buying-guide/pasquale-pelissero-2012-cascina-crosa-nebbiolo-barbaresco/,Nebbiolo,2012,Pasquale Pelissero ,Red,Italy,"Aromas of dark berry, leather, cured meat and a balsamic note lead the way. The tightly wound palate offers raw red berry, cooking spice, coffee and Alpine herb alongside bracing tannins. It closes on a licorice note.",,,88,Piedmont,Barbaresco,,Oddero 2012 Barbaresco,https://www.winemag.com/buying-guide/oddero-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Oddero 14.5,Red,US,"Plums, black slate and concentrated lilac aromas frame the nose on this blend of 70% Cabernet Sauvignon, 12% Syrah, 10% Petite Sirah and 8% Malbec. The palate offers blueberry fruit that's leveled by sour cherry and plum-skin tartness, along with some earthy tobacco spice.",The Possessor,26.99,88,California,Central Coast,Paso Robles,Force of Nature 2012 The Possessor Red (Paso Robles),https://www.winemag.com/buying-guide/force-nature-2012-possessor-red-central-coast-paso-robles/,Red Blend,2012,Force of Nature 11.7,Rose,US,"This geeky bottling with 21 days of skin contact shouldn't be confused with the fresh zest expected in a pink wine. Aromas of are similar to an Old Fashioned cocktail, with macerated Maraschino cherries, pulverized orange peels and a touch of smoky bourbon. There's a burst of acidity once sipped, then the wine emerges toward a bitter grip, with more dried cherry and orange peel flavors.",Regan Vineyard Orange Wine,25,88,California,Central Coast,Santa Cruz Mountains,Beauregard 2013 Regan Vineyard Orange Wine Pinot Gris (Santa Cruz Mountains),https://www.winemag.com/buying-guide/beauregard-2013-regan-vineyard-orange-wine-pinot-grigio-gris-gris-central-coast-santa-cruz-mountains/,Pinot Gris,2013,Beauregard 13,White,France,"Crisp, tight and packed with citrus acidity, this clean, fruity wine is all up front. It has attractive touches of pear and green plums as well as fresh lime flavors. The light texture suggests it could better from 2016, although it is delicious now.",,,88,Burgundy,Mâcon-Villages,,Domaine Perraud 2013 Mâcon-Villages,https://www.winemag.com/buying-guide/domaine-perraud-2013-chardonnay-macon-villages/,Chardonnay,2013,Domaine Perraud 14,Red,Portugal,"Made from young vines in the Monteiro family vineyard, this rich, smoky wine is packed with fruit and wood aging flavors. It has red berry flavors and an almost sweet character from the ripe fruits. The end brings in more freshness with a lifted, bright finish. Drink now.",Encosta do Bocho Colheita,,88,Douro,,,1912 Winemakers 2011 Encosta do Bocho Colheita Red (Douro),https://www.winemag.com/buying-guide/1912-winemakers-2011-encosta-bocho-colheita-red-douro/,Portuguese Red,2011,1912 Winemakers 13,White,Portugal,"This is a stylish, ripe wine. Pineapple and apricot flavors lend a rich yet fresh feel to the wine. Lemon and lime give a crisp finish. It's tangy and structured, better to drink from 2016.",Monte Mayor,13,88,Alentejano,,,Adega Mayor 2014 Monte Mayor White (Alentejano),https://www.winemag.com/buying-guide/adega-mayor-2014-monte-white-alentejano/,Portuguese White,2014,Adega Mayor 12.5,White,US,"A very pale color, aromas of white pepper and fresh fennel bulb, tropical fruit flavors, good firm acidity and just a touch of sweetness to balance that tartness all add up to a flavorful, lively and light-bodied wine.",,20,88,California,Sierra Foothills,Amador County,Andis 2014 Sauvignon Blanc (Amador County),https://www.winemag.com/buying-guide/andis-2014-sauvignon-blanc-sierra-foothills-amador-county/,Sauvignon Blanc,2014,Andis 12.5,White,US,"This is made in an unusually light and refreshing style, using grapes from 37-year-old vines. It has aromas and flavors like white pepper, snap peas and lemon, light body and crisp acidity. The overall impression is one of freshness and brightness.",Bill Dillian Vineyard,21,88,California,Sierra Foothills,Amador County,Andis 2014 Bill Dillian Vineyard Sémillon (Amador County),https://www.winemag.com/buying-guide/andis-2014-bill-dillian-vineyard-semillon-sierra-foothills-amador-county/,Sémillon,2014,Andis 13.5,White,France,"A fresh while spicy wine, this is full of apples and crisp pears that cut the rich texture. It's a fragrant wine, packed with acidity and touched by lemon, lime and spice. Drink this refreshing wine from 2016.",,,88,Burgundy,Pouilly-Fuissé,,Château de Beauregard 2013 Pouilly-Fuissé,https://www.winemag.com/buying-guide/chateau-de-beauregard-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Château de Beauregard 13.5,Red,Argentina,"Composed, well-oaked, earthy aromas of blackberry get this Bonarda going in the right direction. This is snappy and high in acid, but that ensures freshness and liveliness. Pointy cherry and raspberry flavors finish crisp and tangy.",Maipe Reserve,19,88,Mendoza Province,Mendoza,,Chakana 2014 Maipe Reserve Bonarda (Mendoza),https://www.winemag.com/buying-guide/chakana-2014-maipe-reserve-other-red-bonarda-mendoza/,Bonarda,2014,Chakana 13,White,Portugal,"Here is a ripe, full-bodied wine that brings out the minerality of the Douro terroir. It is structured and textured, with a strongly tangy character. Acidity and bright lemon flavors are still young and need some aging, so drink from 2016.",Santos da Casa Fazem Milagres Branco,,88,Douro,,,Casca Wines 2014 Santos da Casa Fazem Milagres Branco White (Douro),https://www.winemag.com/buying-guide/casca-wines-2014-santos-casa-fazem-milagres-branco-white-douro/,Portuguese White,2014,Casca Wines 15.2,Red,US,"Soft and silky in rich red fruit, this is an intense wine, boldly flavored and densely textured, indicative of both the variety and the vintage. Let this complex baby air before pairing with grilled meats or risotto.",,25,88,California,Sonoma,Sonoma County,Carlisle 2013 Syrah (Sonoma County),https://www.winemag.com/buying-guide/carlisle-2013-shiraz-syrah-syrah-sonoma-county/,Syrah,2013,Carlisle 14.8,Red,US,"The oak is quite primary on this wine with its aromas of vanilla and coffee in front of mineral and cranberry. The palate has sweet, rich fruit flavors with a tart finish.",Praying Mantis,36,88,Oregon,Oregon Other,Walla Walla Valley (OR),Watermill 2012 Praying Mantis Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/watermill-2012-praying-mantis-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2012,Watermill 13,White,US,"Striking a balance between full-bodied fleshiness and refreshing acidity, this white is generous in pear skin, peach and lime, with noticeable oak supporting the fruit. It finishes light and bright, all the while exuding a bouquet of honeysuckle.",Rudy,22,88,California,Napa,Napa Valley,Von Strasser 2014 Rudy Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/von-strasser-2014-rudy-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Von Strasser 12.5,White,Slovenia,"Soft straw to the eye with pleasing aromas of vanilla and caramel with soft citrus undertones, this wine offers flavors of white peach and green fig. It is somewhat full in the mouth, with a hint of tart nectarine on the finish.",Selection Mon Royal,24,88,Slovenia,,,Vino Kupljen 2013 Selection Mon Royal Pinot Gris (Slovenia),https://www.winemag.com/buying-guide/vino-kupljen-2013-selection-mon-royal-pinot-grigio-gris-gris/,Pinot Gris,2013,Vino Kupljen 14.5,Red,US,"A seductive blend of Petite Sirah, Carignane, Zinfandel, Syrah, Barbera, Alicante Bouschet and Mourvèdre, this wine sourced from old-vine grapes conveys an old-world sensibility. Juicy berry pie and black pepper surround a soft, structured core, finishing with a sprinkling of cinnamon.",Besieged Old Vine California Heritage Varietals,16,88,California,Sonoma,Sonoma County,Ravenswood 2013 Besieged Old Vine California Heritage Varietals Red (Sonoma County),https://www.winemag.com/buying-guide/ravenswood-2013-besieged-old-vine-california-heritage-varietals-red-sonoma-county/,Red Blend,2013,Ravenswood 13.5,White,US,"Round and fruity, this frames fresh fruit flavors of lime and grapefruit with slightly bitter skin phenolics. A streak of almond runs through it, and the finish resonates with gin-like botanicals.",,25,88,Oregon,Willamette Valley,McMinnville,Youngberg Hill Vineyards 2014 Pinot Blanc (McMinnville),https://www.winemag.com/buying-guide/youngberg-hill-2014-pinot-blanc-willamette-valley-mcminnville/,Pinot Blanc,2014,Youngberg Hill Vineyards 13.7,Red,US,"As with the winery's Blue Chip bottling, this seems to be approaching an early maturity. Slightly grainy flavors of brown sugar and maple syrup wrap around light cherry candy. The finish is threaded with coffee and butterscotch. This is a wine to enjoy sooner rather than later.",Estate Grown Vinette's Cuvée,36,88,Oregon,Oregon Other,Columbia Gorge (OR),Wy'East Vineyards 2013 Estate Grown Vinette's Cuvée Pinot Noir (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/wyeast-2013-estate-grown-vinettes-cuvee-pinot-noir-other-columbia-gorge-or/,Pinot Noir,2013,Wy'East Vineyards 14.5,White,US,"A touch of vanilla, butter and seared lemons characterize the nose of this wine that also shows pears and apples, making it a solid Chardonnay alternative. The palate offers a hint of marzipan along with juicy lemon pulp and zest as well as richer stone-fruit elements in the midpalate.",,28,88,California,Central Coast,Santa Barbara County,Fess Parker 2013 Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2013-viognier-central-coast-santa-barbara-county/,Viognier,2013,Fess Parker 14,Red,Portugal,"Situated in the south-east end of the Setúbal peninsula, this estate has produced a ripe, smooth and densely rich wine. It has a plum jelly flavor that is sustained by finely integrated tannins. It has a medium-term future, with full, generous fruitiness developing fast; drink from 2016.",,22,88,Península de Setúbal,,,Herdade da Comporta 2012 Red (Península de Setúbal),https://www.winemag.com/buying-guide/herdade-comporta-2012-red-peninsula-setubal/,Portuguese Red,2012,Herdade da Comporta 14.5,Red,US,"Soft, layered and approachable, this dances in dried herb and black and red currant that provide a vibrancy on the palate that's refreshing for a wine so young. A touch of violet comes to the fore on the finish.",,55,88,California,Napa,Napa Valley,Peju 2012 Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/peju-2012-cabernet-franc-napa-valley/,Cabernet Franc,2012,Peju 14.1,Red,US,"Tart cherry and high-toned acidity give this wine a tanginess around structured, well-heeled tannins. On the palate dense red and blue fruits combine to juicy effect, offering flavor without an overabundance of power.",,23,88,California,Sonoma,Dry Creek Valley,Pech Merle 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/pech-merle-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Pech Merle 19.5,Port/Sherry,Portugal,"While 2011 has been widely seen as one of the great Port vintages for long-term aging, there are also wines, like this, that are so attractive they can be drunk early. This wine, with its perfumed character and red fruit flavors, is soft, fruity and will be ready to drink from 2016.",Vintage,39,88,Port,,,Messias 2011 Vintage (Port),https://www.winemag.com/buying-guide/messias-2011-vintage-port-blend-port-port/,Port,2011,Messias 14,Red,Italy,"This opens with aromas that recall toasted oak, coconut and menthol. The tightly wound palate delivers raw red berry, clove and licorice while bracing, grippy tannins offer support.",Montersino,70,88,Piedmont,Barbaresco,,Orlando Abrigo 2012 Montersino (Barbaresco),https://www.winemag.com/buying-guide/orlando-abrigo-2012-montersino-nebbiolo-barbaresco/,Nebbiolo,2012,Orlando Abrigo 14.5,White,US,"From the historic vineyard site planted to old Wente, this wine offers a silky-smooth character on the palate, which is generous in its aromatics of apple blossom and peach, with just the right sizzle of tangy lemon-driven acidity. The full-bodied finish features waxy apple, vanilla and toasted oak.",Bacigalupi Vineyard,40,88,California,Sonoma,Russian River Valley,Peter Paul Wines 2012 Bacigalupi Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/peter-paul-wines-2012-bacigalupi-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Peter Paul Wines 12,White,Portugal,"This is a bright, crisply fruity wine. With its lemon and grapefruit flavors, it is full of intense acidity. It will soften out over the next year—less intense while richer and smoother. Drink this wine now for its freshness or wait until 2016 for a more complex character.",Nortico,14,88,Minho,,,Obrigado 2014 Nortico Alvarinho (Minho),https://www.winemag.com/buying-guide/obrigado-2014-nortico-albarino-alvarinho-minho/,Alvarinho,2014,Obrigado 10,White,Germany,"Orange blossoms and summer peaches perfume this delectably fruity, concentrated wine. It's just off-dry, honeyed and plump, but lifted by a streak of tangerine acidity that persists long and clear on the finish. Drink now.",,13,88,Rheinhessen,,,Nebel 2014 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/nebel-2014-riesling-rheinhessen/,Riesling,2014,Nebel 17.5,Fortified,Portugal,"Unlike some of the old, wood-aged Moscatels, this gold colored wine has kept so much freshness and bright acidity to contrast the honeyed intensity and yellow fruit flavors. It is sweet, but not cloying because it is kept crisp by a touch of citrus that cuts through the honey. Drink now.",Moscatel de Setúbal,,88,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes NV Moscatel de Setúbal Moscatel (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-nv-moscatel-setubal-muscat-moscatel-peninsula-setubal/,Moscatel,,Cooperativa Agricola de Santo Isidro de Pegoes 14.5,Red,Portugal,"Ripe and juicy, this is a full-bodied wine. It has some firm tannins under the red fruits and fresh acidity that gives a good structure. Wood aging has rounded out the mineral texture to give a rich feel at the end. It could age further, so drink from 2016.",Adega de Pegões Colheita Seleccionada,,88,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2012 Adega de Pegões Colheita Seleccionada Alicante Bouschet (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2012-adega-colheita-seleccionada-other-red-alicante-bouschet-peninsula-setubal/,Alicante Bouschet,2012,Cooperativa Agricola de Santo Isidro de Pegoes 12.5,White,Portugal,"An intriguing blend of grapes, bringing ripe, smooth Chardonnay up against crisp, green Alvarinho. It will work, once the wine has settled down and integrated. It's fresh, with crisp citrus and ripe apricot flavors, all shot through by acidity. Drink from 2016.",DFJ,10,88,Lisboa,,,DFJ Vinhos 2014 DFJ Alvarinho-Chardonnay (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-dfj-white-blend-alvarinho-chardonnay-lisboa/,Alvarinho-Chardonnay,2014,DFJ Vinhos 14,Red,Portugal,"Ripe and generous, this is a rich, full-bodied wine. While there are still young tannins, the wine is more about rich black fruits, dark plum skins and final acidity. It needs some more time, so drink from 2016.",Monte Alentejano Reserva,12,88,Alentejano,,,DFJ Vinhos 2013 Monte Alentejano Reserva Red (Alentejano),https://www.winemag.com/buying-guide/dfj-vinhos-2013-monte-alentejano-reserva-red-alentejano/,Portuguese Red,2013,DFJ Vinhos 13,White,France,This wine offers ripe yellow fruits and soft acidity. A honeyed character adds to the richness and generous character of this warm wine that is lightly cut by acidity at the end.,Quintaine,50,88,Burgundy,Viré-Clessé,,Domaine Guillemot-Michel 2013 Quintaine (Viré-Clessé),https://www.winemag.com/buying-guide/domaine-guillemot-michel-2013-quintaine-chardonnay-vire-clesse/,Chardonnay,2013,Domaine Guillemot-Michel 12.5,White,France,"Ripe and impressively rich for a wine from so far north in Burgundy, this has yellow fruits, crisp acidity and a textured edge of acidity. There is a mineral element to this otherwise creamy, fruity wine. Drink now.",Tonnerre,22,88,Burgundy,Bourgogne,,Domaine Dominique Gruhier 2013 Tonnerre (Bourgogne),https://www.winemag.com/buying-guide/domaine-dominique-gruhier-2013-tonnerre-chardonnay-bourgogne/,Chardonnay,2013,Domaine Dominique Gruhier 13.9,White,Argentina,"Light aromas of tropical fruits and acacia blossom show a note of ginger. This has a citrusy, fairly full body and flavors of lime, pineapple and mango that turn more towards citrus on the finish.",,15,88,Other,Salta,,Domingo Hermanos 2014 Torrontés (Salta),https://www.winemag.com/buying-guide/domingo-hermanos-2014-torrontes-salta/,Torrontés,2014,Domingo Hermanos 12,White,US,"Judged as medium-sweet on the international scale, this shows petrol and lime Jell-o on the nose. The palate is not overly sweet but certainly not dry, offering honeyed lemon curds and sugared lime-peel flavors.",,15,88,California,Central Coast,Santa Barbara County,Fess Parker 2013 Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2013-riesling-central-coast-santa-barbara-county/,Riesling,2013,Fess Parker 13.5,Red,US,"Here's a spicy, brambly Oregon Zin, with forward fruit flavors of blackberry and cherry. There's some tang to the acids, and the wine has a sharp edge that additional bottle-age should soften.",,27,88,Oregon,Southern Oregon,Umpqua Valley,Delfino 2012 Zinfandel (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2012-zinfandel-southern-umpqua-valley/,Zinfandel,2012,Delfino 13.1,Red,US,"In color and mouthfeel, this resembles Pinot Noir. It's moving quickly toward maturity, with soft, round flavors of strawberry pastry. The concentration and lingering finish are a plus. Drink up now through 2017.",,24,88,Oregon,Southern Oregon,Umpqua Valley,Delfino 2011 Dolcetto (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2011-italian-red-dolcetto-southern-umpqua-valley/,Dolcetto,2011,Delfino 13.9,Red,US,Blueberry studded with white pepper meets gamy cured meat on the nose. The flavors are cracked pepper-driven bringing dark berries with a sanguine edge to a medium-to-full bodied palate. Textured tannins are held at bay by balanced acidity and carry to a dried meat finish.,,28,88,Colorado,Grand Valley,,Creekside Cellars 2011 Syrah (Grand Valley),https://www.winemag.com/buying-guide/creekside-cellars-2011-shiraz-syrah-syrah-grand-valley/,Syrah,2011,Creekside Cellars 14.5,Red,Italy,"Aromas of red berry, toast, and a hint of vanilla come together on this. The palate is a bit lean, exhibiting unripe red cherry accented with black pepper, anise and dried sage. Solid tannins provide structure.",La Fenice,,88,Piedmont,Barolo,,Tenimenti Famiglia Cavallero 2011 La Fenice (Barolo),https://www.winemag.com/buying-guide/tenimenti-famiglia-cavallero-2011-fenice-nebbiolo-barolo/,Nebbiolo,2011,Tenimenti Famiglia Cavallero 14.5,White,US,"Full bodied and richly textured, this is a generous wine, resplendent in tangy caramel apple and wild vanilla. Soft on the palate, it leans tropical, with a taste of pineapple, guava and even coconut, plus a slight suggestion of nutmeg-like spice at the end.",,35,88,California,Napa-Sonoma,Los Carneros,V. Sattui 2013 Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/v-sattui-2013-chardonnay-napa-sonoma-los-carneros/,Chardonnay,2013,V. Sattui 14.5,Red,US,"This hugely dense and tannic wine wraps its full-bodied legs around a core of dried, somewhat diluted fruit. It's on the savory scale of the spectrum, more clove, dried herb and black tea than anything else.",Estate,125,88,California,Napa,St. Helena,Sabina Vineyards 2011 Estate Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/sabina-2011-estate-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Sabina Vineyards 13,Red,US,"Forest berries take on intriguing underbrush and savory herbal tones on the nose. A lively palate of tart red berries carries to a floral Darjeeling tea finish. Ample body balanced by vibrant acidity and structured tannins, this wine shows nice balance and complexity for an up-in-coming grape in the region.",,32,88,Virginia,Monticello,,Stinson 2011 Tannat (Monticello),https://www.winemag.com/buying-guide/stinson-2011-other-red-tannat-monticello/,Tannat,2011,Stinson 15,Red,US,"Dedicated to the vineyard crews, this wine features a dynamic nose that blends dried black cherries, slightly sour plum fruit and a bit of tar. The palate also picks up the dried cherries and plums, along with blackberry and dark-chocolate flavors.",Héroe,24,88,California,Central Coast,Paso Robles,Sculpterra 2013 Héroe Primitivo (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2013-heroe-zinfandel-primitivo-central-coast-paso-robles/,Primitivo,2013,Sculpterra 13.5,White,France,"This wine has ripe fruitiness that is rounded and soft. Some toast gives a warmer character that is emphasized by the rich apricot and pineapple flavors. Drink soon, in 2015 or early 2016.",,32,88,Burgundy,Pouilly-Fuissé,,Louis Max 2013 Pouilly-Fuissé,https://www.winemag.com/buying-guide/louis-max-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Louis Max 14.1,White,US,"Tropical in personality, this wine is also singing in acidity, offering refreshing stone-like minerality to complement the fruit. Layered and just the slightest bit grassy, it's a wonderfully refreshing quaff, and a fantastic choice with seafood.",,20,88,California,Sonoma,Russian River Valley,Longboard 2014 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/longboard-2014-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Longboard 15.1,Red,US,"Black gravel and cracked pepper spice enliven a nose reminiscent of a dried boysenberry Fruit Roll-Up on this wine by 25-year-old winemaker-to-watch Bret Urness. It's bursting with mouthwatering acidity on the palate, almost in an overpowering way, showing purple fruit and black spice flavors.",Bad Medicine,36,88,California,Central Coast,Santa Barbara County,Levo 2012 Bad Medicine Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/levo-2012-bad-medicine-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Levo 14.5,Red,Argentina,"Rooty, spicy aromas of black plum are more complex than those of your average Malbec. In the mouth, this shows a heavy, almost reduced mouthfeel that could use more spring. Dark, heavily toasted baked-plum flavors finish peppery and brooding, but without much texture or presence. Drink soon.",Biolento,20,88,Mendoza Province,Mendoza,,Maal 2013 Biolento Malbec (Mendoza),https://www.winemag.com/buying-guide/maal-2013-biolento-malbec-mendoza/,Malbec,2013,Maal 14,Red,Italy,"Aromas of toasted oak, dark berry and menthol lead the way. The firm palate offers bright red cherry, strawberry, thyme and sage alongside tightly knit tannins.",Montersino,40,88,Piedmont,Barbaresco,,San Biagio 2012 Montersino (Barbaresco),https://www.winemag.com/buying-guide/san-biagio-2012-montersino-nebbiolo-barbaresco/,Nebbiolo,2012,San Biagio 14.5,Red,US,"Sweet, juicy blueberry scents are elevated with teriyaki, beef jerky and vanilla-bean aromas on this dense blend of 45% Petite Verdot, 28% Cabernet Sauvignon and 27% Malbec. It's thick and rich on the palate, as the nose indicates, showing dark purple fruits, charred beef and a bit of pepper spice.",Collusion,35,89,California,Central Coast,Paso Robles,Clavo Cellars 2010 Collusion Red (Paso Robles),https://www.winemag.com/buying-guide/clavo-cellars-2010-collusion-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,Clavo Cellars 13.5,Red,Portugal,"Baga has been softened by Merlot to produce a rounded wine, with accents of spice and generous tannins. Berry fruits come strongly through the dry core, giving a rich character to the wine. The finish is full of acidity and ripe red fruits.",Quinta do Encontro Q do E,10,89,Bairrada,,,Dão Sul 2012 Quinta do Encontro Q do E Red (Bairrada),https://www.winemag.com/buying-guide/dao-sul-2012-quinta-encontro-q-e-red-bairrada/,Portuguese Red,2012,Dão Sul 12.5,White,France,"One-quarter of the wine is aged in wood that leaves the merest touch of toast on the palate. The wine is ripe, hinting at yellow fruits along with an abundance of acidity. The end is crisp and tight, and the wine needs further aging. Drink from 2016.",Réserve,,88,Burgundy,Bourgogne,,Domaine Laroche 2014 Réserve (Bourgogne),https://www.winemag.com/buying-guide/domaine-laroche-2014-reserve-chardonnay-bourgogne/,Chardonnay,2014,Domaine Laroche 14,Red,Italy,"Aromas of prune, red berry, graphite and mint lead the nose. The palate delivers raw red cherry, black pepper, anise and sage alongside bright acidity and compact tannins.",Tufoblù,42,88,Piedmont,Barbaresco,,Col dei Venti 2012 Tufoblù (Barbaresco),https://www.winemag.com/buying-guide/col-venti-2012-tufoblu-nebbiolo-barbaresco/,Nebbiolo,2012,Col dei Venti 14.5,White,US,"Brilliant gold in color, this wine by Santa Barbara's pioneering Rhône house shows pressed white flowers, bruised apple and a touch of iodine on the nose. It's quite heavy on the viscous palate, with a sense of fish oil as well as caramelized apple, iodine, roasted almonds, singed marshmallow and dried apricot. It's a very meaty white wine.",,25,88,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2011 Roussanne (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2011-roussanne-central-coast-santa-ynez-valley/,Roussanne,2011,Zaca Mesa 14,Red,Italy,"Balsamic notes, with toast, cellar floor and dark berry lead the nose. The palate is oak-extract, offering coconut, espresso, aniseed and red berry notes alongside bracing tannins that bring a mouth-drying finish.",Ciabot Riserva,60,87,Piedmont,Barbaresco,,Pasquale Pelissero 2010 Ciabot Riserva (Barbaresco),https://www.winemag.com/buying-guide/pasquale-pelissero-2010-ciabot-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Pasquale Pelissero 13.5,Red,US,"Spicy and juicy, this majority Cabernet also contains Merlot, Petit Verdot and Ruby Cabernet, plus a microscopic amount of mixed reds. Aged in American oak, it has soft tannins and flavors of mocha and blackberry, suiting it for many occasions.",,19,87,California,Sonoma,Sonoma County,Sebastiani 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/sebastiani-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Sebastiani 13.5,White,Italy,"Scents of Spanish broom, stone fruit and a whiff of wild herb lead the way on this vibrant, medium-bodied white. The bright palate offers green apple, lemon zest and white almond alongside tangy acidity.",I Fiori,16,88,Sicily & Sardinia,Nuragus di Cagliari,,Pala 2014 I Fiori (Nuragus di Cagliari),https://www.winemag.com/buying-guide/pala-2014-i-fiori-italian-white-nuragus-nuragus-cagliari/,Nuragus,2014,Pala 14.7,Red,US,"Sweet, delicious aromas of boysenberry and maple syrup, flavors like blackberry jam and a broad, generous texture turn this into a blockbuster wine. A touch of sweetness would make it great with something spicy and sweet like pork ribs.",,20,88,California,Central Valley,Lodi,Criss Cross 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/criss-cross-2013-zinfandel-central-valley-lodi/,Zinfandel,2013,Criss Cross 13.1,White,South Africa,"Winemaker: Nicky Versfeld. This Sémillon leads with surprisingly herbal notes of fynbos, orange blossom and lime leaf that leave the fruity tones of white melon, grapefruit peel and white plum. Despite the oak-derived notes of buttered toast, baking spice and toasted nuts, it boasts ample acidity and a slightly tart, astringent finish. Drink now–2019.",Cape Winemakers Guild Double Barrel,,90,Darling,,,Lanner Hill 2014 Cape Winemakers Guild Double Barrel Semillon (Darling),https://www.winemag.com/buying-guide/lanner-hill-2014-cape-winemakers-guild-double-barrel-semillon-semillon-darling/,Sémillon,2014,Lanner Hill 14,Red,Australia,"Supple and easy to drink, this is an example of the sort of wine that will win fans for Australian wine. Despite its approachability, it's savory in style, not jammy or confected, with hints of black olive and cola highlighted by red plum and cranberry fruit on the finish. Drink now.",,10,87,Australia Other,South Eastern Australia,,Bulletin Place 2014 Shiraz (South Eastern Australia),https://www.winemag.com/buying-guide/bulletin-place-2014-shiraz-syrah-shiraz-south-eastern/,Shiraz,2014,Bulletin Place 12.5,Sparkling,Argentina,"Smoky, yeasty aromas of burnt orange are spicy and good. This shows a citrusy palate with give and depth along with nectarine, yeast and smoky flavors. Toasty barrel influences are noticeable on the finish, which is moderately sophisticated.",Brut,29,87,Mendoza Province,Mendoza,,Ruca Malen NV Brut Sparkling (Mendoza),https://www.winemag.com/buying-guide/ruca-malen-nv-brut-sparkling-mendoza/,Sparkling Blend,,Ruca Malen ,Red,Italy,"This eventually reveals aromas of dried red fruit, chopped herb and a hint of cooking spice. The tightly wound palate shows raw red berry, clove and powdered sage that are set against a backdrop of bracing tannins.",Sorì Montaribaldi,,87,Piedmont,Barbaresco,,Montaribaldi 2012 Sorì Montaribaldi (Barbaresco),https://www.winemag.com/buying-guide/montaribaldi-2012-sori-nebbiolo-barbaresco/,Nebbiolo,2012,Montaribaldi ,Red,Italy,"Aromas of toast, coconut, oak and roasted coffee bean lead the nose and carry over to the palate along with a note of raw cherry and sage. It doesn't have enough fruit richness to stand up to the oak-driven spice and the bracing, astringent tannins.",Teorema,,87,Piedmont,Barbaresco,,Molino 2012 Teorema (Barbaresco),https://www.winemag.com/buying-guide/molino-2012-teorema-nebbiolo-barbaresco/,Nebbiolo,2012,Molino 19.6,Port/Sherry,US,"Viscous and heavy, this 100% Zinfandel made in a Port-like style is intense and chocolaty, a concentrated form of blackberry and blueberry that shows full-bodied richness.",Claire Riley's Pirate Reserve,45,87,California,Napa,Howell Mountain,Summit Lake 2006 Claire Riley's Pirate Reserve Zinfandel (Howell Mountain),https://www.winemag.com/buying-guide/summit-lake-2006-claire-rileys-pirate-reserve-zinfandel-napa-howell-mountain/,Zinfandel,2006,Summit Lake 14.3,White,US,"Some alcoholic sharpness impacts the aromatics, leading into tightly wound, spicy green apple fruit. Notes of thistle, white pepper, and lightly bitter herbs compile through a compact finish.",Left Bank,20,87,Oregon,Willamette Valley,Willamette Valley,Left Coast Cellars 2014 Left Bank Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/left-coast-cellars-2014-bank-pinot-blanc-willamette-valley/,Pinot Blanc,2014,Left Coast Cellars 10.5,White,Germany,"Earthy saffron and fennel notes waft throughout this plush, sun-kissed Riesling, lending a savory cast to plump yellow peach and mango flavors. Zesty acidity brightens the mid palate, leading to a moderately long finish. Drink now.",Bin 169,12,87,Mosel,,,Twisted River 2014 Bin 169 Riesling (Mosel),https://www.winemag.com/buying-guide/twisted-river-2014-bin-169-riesling-mosel/,Riesling,2014,Twisted River 14.5,Red,US,"A tight, concentrated wine made in larger quantities than many of the producer's other Cabernets, this is approachable and medium bodied, featuring aromas and flavors of savory black tea and olive.",Estate Bottled,35,87,California,Napa,Napa Valley,St. Supéry 2012 Estate Bottled Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2012-estate-bottled-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,St. Supéry 13.9,Red,US,"This vineyard-designate opens with a luxurious nose of cardamom and plummy blackberry seasoned with dried herb, and is seamless and soft on the palate. An oaky swathe of tannin dominates on the finish.",Gallagher's Vineyard,40,87,California,Napa,Napa Valley,Smith Wooton 2012 Gallagher's Vineyard Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/smith-wooton-2012-gallaghers-vineyard-cabernet-franc-napa-valley/,Cabernet Franc,2012,Smith Wooton 14.8,Red,US,"This full-bore wine smells like strawberries and cherries, and tastes jammy and chocolaty. The rich, almost thick texture hangs on to all that ripeness on the finish. This should pair well with salty cheeses or a chocolate dessert.",Old Vine,15,87,California,Central Valley,Lodi,Victor Vineyards 2013 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/victor-2013-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2013,Victor Vineyards 13.5,Red,Portugal,"Spanish producer Vicente Gandia continues its venture into Portugal with this ripe, spicy and toasty wine. Wood flavors mingle with the red fruits and bright acidity. It is rich, full and ready to drink.",Boâbrisa,10,87,Alentejo,,,Vicente Gandia 2013 Boâbrisa Red (Alentejo),https://www.winemag.com/buying-guide/vicente-gandia-2013-boabrisa-red-alentejo/,Portuguese Red,2013,Vicente Gandia 13,Red,Argentina,"Floral blackberry aromas are concentrated. The saturated palate is somewhat narrow in breadth, while boysenberry and minty oak flavors rank as dark. A wiry but juicy finish is lasting and offers a note of chocolaty oak.",,10,87,Mendoza Province,Mendoza,,Tilia 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/tilia-2014-malbec-mendoza/,Malbec,2014,Tilia 13.5,White,France,"A fruity, apple-driven wine, this has a creamy texture. It is soft, lightly spicy and with delicious acidity. The wine is fruity, fragrant and refreshing. Drink now, reveling in the fruit.",,33,87,Burgundy,Pouilly-Fuissé,,Seguin-Manuel 2013 Pouilly-Fuissé,https://www.winemag.com/buying-guide/seguin-manuel-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Seguin-Manuel 13.7,White,US,"Creamy vanilla complements a medium use of oak in this weighty, tropical wine, given to pineapple, peach and Meyer lemon flavor. Straightforward, inexpensive and intended to be a crowd pleaser, it hits those marks, finishing ripe and layered.",,15,87,California,Sonoma,Sonoma County,Cannonball 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/cannonball-2013-chardonnay-sonoma-county/,Chardonnay,2013,Cannonball 14.3,Rose,US,"A bright copper color, this is done in a French style, with an emphasis less on freshness than on more mature flavors. Impressions of rose water, cracker and orange liqueur contribute to the mix. This wine should be consumed now through 2016.",Rosé of,18,87,Oregon,Southern Oregon,Rogue Valley,Weisinger 2013 Rosé of Syrah (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2013-rose-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2013,Weisinger 14,Dessert,Italy,"Made with dried Grillo grapes, this opens with subdued aromas of citrus peel and a whiff of yellow peach. The palate is more expressive, offering dried apricot, fig and a hint of candied lemon zest.",Krysos,,87,Sicily & Sardinia,Sicilia,,Feudo Disisa 2008 Krysos Grillo (Sicilia),https://www.winemag.com/buying-guide/feudo-disisa-2008-krysos-italian-white-grillo-sicilia/,Grillo,2008,Feudo Disisa 13,White,France,"Full of the fresh acidity of the 2014 vintage, this light, bright wine has refreshing lemon and crisp apple flavors that are given richness by the lively acidity. Bursting with fruit, it is ready to drink now.",Terroir de Clessé,25,87,Burgundy,Viré-Clessé,,Domaine des Gandines 2014 Terroir de Clessé (Viré-Clessé),https://www.winemag.com/buying-guide/domaine-gandines-2014-terroir-clesse-chardonnay-vire-clesse/,Chardonnay,2014,Domaine des Gandines 13.6,Red,US,"Sporting scents a flavors of root beer, beet root and cola, this lighthearted effort seems built for immediate consumption. The black cherry fruit carries a medicinal streak, the length is modest and the mouthfeel just a bit dilute.",Willakia,40,87,Oregon,Willamette Valley,Eola-Amity Hills,Soléna 2013 Willakia Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/solena-2013-willakia-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2013,Soléna 13.9,Red,US,"Young, tart and tight, this displays primary fruit flavors of strawberry and raspberry, with sharp, lemony acids. Bottle aging through 2017 may help smooth it out further, but it's perfectly drinkable already.",Willakia,40,87,Oregon,Willamette Valley,Willamette Valley,Soléna 2012 Willakia Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/solena-2012-willakia-pinot-noir-willamette-valley/,Pinot Noir,2012,Soléna 13.9,Red,US,"This offers light, brambly strawberry and cherry fruit, along with hints of fresh herb, Dr Pepper and licorice. It's pleasant but somewhat insubstantial.",Domaine Danielle Laurent,50,87,Oregon,Willamette Valley,Yamhill-Carlton,Soléna 2012 Domaine Danielle Laurent Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/solena-2012-domaine-danielle-laurent-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Soléna 14,Red,US,"Quite dark, smoky and well along the path to full maturity, the fruit in this single-vineyard Cab is initially overshadowed completely by scents of charred wood. The soft cherry fruit seems wrapped—indeed soaked—in barrel flavors. With substantial breathing time, the fruit comes up and the tannins subside, at least enough to accompany a grilled steak or burger.",Echo West Vineyard,53,87,Oregon,Oregon Other,Columbia Valley (OR),Sno Road 2009 Echo West Vineyard Cabernet Sauvignon (Columbia Valley (OR)),https://www.winemag.com/buying-guide/sno-road-2009-echo-west-vineyard-cabernet-sauvignon-other-columbia-valley-or/,Cabernet Sauvignon,2009,Sno Road 14,Red,Italy,"This opens with aromas of oak, toast, sawdust, fennel and espresso. The palate is on the raw side, showing oak extract, anise and powdered sage but not much fruit richness. Astringent tannins give it a mouth-drying finish.",,40,87,Piedmont,Barbaresco,,Rivetti Massimo 2012 Barbaresco,https://www.winemag.com/buying-guide/rivetti-massimo-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Rivetti Massimo 13,White,France,"A soft, ripe and smooth wine, this conveys sweet caramel as well as brighter green fruits and citrus. A smoky character gives complexity and a ripe aftertaste to go with the juicy acidity. It is ready to drink.",Verchères,,87,Burgundy,Viré-Clessé,,Rijckaert 2013 Verchères (Viré-Clessé),https://www.winemag.com/buying-guide/rijckaert-2013-vercheres-chardonnay-vire-clesse/,Chardonnay,2013,Rijckaert 13.5,Red,US,"Dark bramble berry notes are focused on the nose, with sweet tones of anise adding nuance. The round, medium-bodied palate follows suit, offering a line of cranberry acidity supported by grippy tannins. Crushed stone minerality lingers on the finish.",Reserve,50,87,Virginia,Monticello,,Pollak 2012 Reserve Cabernet Franc (Monticello),https://www.winemag.com/buying-guide/pollak-2012-reserve-cabernet-franc-monticello/,Cabernet Franc,2012,Pollak 13.6,Red,US,"Pure varietal, solid and earthy, this dark and substantial wine blends flavors of black cherry, coffee grounds and dark chocolate. It's more herbal than fruity, and thins out through the finish.",,25,87,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Cabernet Franc (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-cabernet-franc-southern-applegate-valley/,Cabernet Franc,2012,Plaisance Ranch 12,Rose,France,"This organic rosé leads with mineral aromas that are framed by fruity notes of yellow peach, melon and green mango. The palate is clean and direct, with attractive vibrancy and freshness that carries through to the softly herbal finish. Drink now.",Domaine Le Pive Gris,16,87,Languedoc-Roussillon,Sable de Camargue,,Vignobles Jeanjean 2014 Domaine Le Pive Gris Rosé (Sable de Camargue),https://www.winemag.com/buying-guide/vignobles-jeanjean-2014-domaine-le-pive-gris-rose-sable-camargue/,Rosé,2014,Vignobles Jeanjean 13.5,Red,US,"Pure, focused fruit flavors like raspberry and red cherry light up this medium-bodied wine. A lively texture of crisp acidity and light tannins adds great balance to the effusive fruitiness. For such a friendly price, what else could one ask for?",Old Vine,8,87,California,California Other,California,Twisted 2013 Old Vine Zinfandel (California),https://www.winemag.com/buying-guide/twisted-2013-old-vine-zinfandel-other/,Zinfandel,2013,Twisted 13,Red,Italy,"This easygoing expression of Cannonau offers cherry, raspberry, ground pepper, anise and a note of toasted almond. It's already accessible thanks to lithe tannins. Drink through 2016.",Falcale,14,87,Sicily & Sardinia,Cannonau di Sardegna,,Piero Mancini 2013 Falcale (Cannonau di Sardegna),https://www.winemag.com/buying-guide/piero-mancini-2013-falcale-grenache-cannonau-cannonau-sardegna/,Cannonau,2013,Piero Mancini 13.9,Rose,US,"Like a blood orange in color and aroma, this effervescent expression of Zinfandel in rosé form is refreshing and vibrant in tangerine and pineapple personality, its edges smooth and refined.",Signature Selection Dry Rosé of,12,87,California,Sonoma,Dry Creek Valley,Pedroncelli 2014 Signature Selection Dry Rosé of Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/pedroncelli-2014-signature-selection-dry-rose-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2014,Pedroncelli 13,White,France,"This wine is soft and ripe, with attractive acidity. A fresh line of acidity and structure gives the wine tension, fragrant acidity and green fruits. It's a wine to age a few months, so drink from 2016.",,24,87,Burgundy,Saint-Véran,,Louis Max 2013 Saint-Véran,https://www.winemag.com/buying-guide/louis-max-2013-chardonnay-saint-veran/,Chardonnay,2013,Louis Max 13.5,White,Argentina,"Fleshy peach and dusty apple aromas with a touch oak make for a good nose. This is pulpy and full in the mouth, with citrusy acidity creating cut. Apple, pineapple and brined flavors finish salty, with an echo of tropical fruit.",ROD,12,87,Mendoza Province,Mendoza,,Mascota 2014 ROD Chardonnay (Mendoza),https://www.winemag.com/buying-guide/mascota-2014-rod-chardonnay-mendoza/,Chardonnay,2014,Mascota 14.2,White,US,"A well-crafted wine made in relatively large quantity, this has a tropical edge, sidelining stone fruit and apple. It also offers a lightness of pear skin, atop light, ripe layers of vanilla and oak. The finish puts memorable touches to a generous, expressive palate.",,15,87,California,Sonoma,Sonoma County,Olema 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/olema-2013-chardonnay-sonoma-county/,Chardonnay,2013,Olema 14.5,Red,Argentina,"Rooty aromas of berry fruits and marzipan lose intensity and turn more grassy as this unfolds. The palate is narrow in scope and breadth but juicy, with oaky plum and spice flavors. The finish is a bit flat in feel but persists with woody spiciness.",,45,87,Mendoza Province,Uco Valley,,Nunum 2011 Cabernet Franc (Uco Valley),https://www.winemag.com/buying-guide/nunum-2011-cabernet-franc-uco-valley/,Cabernet Franc,2011,Nunum 13.5,White,Italy,"Aromas of tropical fruit and white perfumed flower lead the nose of this savory white. The round, juicy palate delivers grapefruit, pineapple and yellow peach alongside tangy acidity. Pair this with pasta topped with shellfish.",Giunco,25,87,Sicily & Sardinia,Vermentino di Sardegna,,Mesa 2014 Giunco (Vermentino di Sardegna),https://www.winemag.com/buying-guide/mesa-2014-giunco-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Mesa 12.5,White,France,"This fresh wine also offers plenty of ripe fruit and exotic flavors. Crisp, juicy and rich, it's just lightly touched by honey and is a refreshing wine to drink now.",,30,87,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2013 Chablis,https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2013-chardonnay-chablis/,Chardonnay,2013,Domaine Christian Moreau Père et Fils 14.5,Red,US,"This blend of 80% Malbec and 20% Syrah from Tolliver Ranch Vineyard shows blackberries, violets and loam on the nose. Red juice flavors entertain the lean and lithe palate, which offers decent tannic grip.",The Fiend,26.99,87,California,Central Coast,Paso Robles,Force of Nature 2012 The Fiend Malbec-Syrah (Paso Robles),https://www.winemag.com/buying-guide/force-nature-2012-fiend-red-blend-malbec-syrah-central-coast-paso-robles/,Malbec-Syrah,2012,Force of Nature 13,Rose,France,"This rosé, made from Cinsault and Syrah, offers assertive aromas of garrigue herbs—think rosemary and thyme—alongside fruity tones of minty cherry, strawberry and raspberry. The mouthfeel is light and fresh, with the mentholated character dominating the red berry core. Drink now.",,13,87,Languedoc-Roussillon,Corbières,,Domaine Sainte-Eugénie 2014 Rosé (Corbières),https://www.winemag.com/buying-guide/domaine-sainte-eugenie-2014-rose-corbieres/,Rosé,2014,Domaine Sainte-Eugénie 13,White,France,"The delicious, fresh character of the 2014 vintage shows to great advantage in this fruity wine. Apples and peaches dominate the fruit character, while a more mineral edge shows strongly, giving the wine structure and the chance to age. Drink from 2017.",,,87,Burgundy,Saint-Véran,,Domaine Pascal et Mireille Renaud 2014 Saint-Véran,https://www.winemag.com/buying-guide/domaine-pascal-mireille-renaud-2014-chardonnay-saint-veran/,Chardonnay,2014,Domaine Pascal et Mireille Renaud 14,Red,Italy,"This opens with aromas of toast, oak and cherry. The tense palate offers raw red berry, roasted coffee bean, oak-driven spice and powdered sage, yet lacks fruit richness. Abrasive tannins give it a bracing finish.",Basarin Vigna Gianmatè,55,87,Piedmont,Barbaresco,,Giacosa Fratelli 2012 Basarin Vigna Gianmatè (Barbaresco),https://www.winemag.com/buying-guide/giacosa-fratelli-2012-basarin-vigna-gianmate-nebbiolo-barolo/,Nebbiolo,2012,Giacosa Fratelli 13.5,Red,US,Strawberry and graphite meet with a rusty element on the nose of this easy-to-quaff and yet intriguing and well-priced wine. A nice ripe pomegranate element on the palate leads to licorice and a gunmetal minerality.,,17,87,California,Central Coast,Monterey County,Esser 2013 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/esser-2013-pinot-noir-central-coast-monterey-county/,Pinot Noir,2013,Esser 13.5,Red,Portugal,"Soft and ripe, with the warmth of a full, fruity Alentejano wine, this is generous and ready to drink. Red fruits are lifted by acidity, while flavors of wood aging and spice add an extra dimension. Drink now and until 2019.",Monte da Cal Colheita Seleccionada,8,87,Alentejano,,,Dão Sul 2013 Monte da Cal Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/dao-sul-2013-monte-cal-colheita-seleccionada-red-alentejano/,Portuguese Red,2013,Dão Sul 13,White,France,"There is a lightly toasty aroma here. On the palate, this wine is ripe, rich and full in the mouth.It has a smooth, creamy texture that is round while keeping plenty of room for acidity. This attractive wine should be drunk now.",Les Burdines,,87,Burgundy,Mâcon-Villages,,Collin-Bourisset 2013 Les Burdines (Mâcon-Villages),https://www.winemag.com/buying-guide/collin-bourisset-2013-burdines-chardonnay-macon-villages/,Chardonnay,2013,Collin-Bourisset 13.5,White,US,"The aroma is a bit buttery and nutty, and the flavors are similar, with good depth and generosity. Although the mouthfeel is crisp enough, it strives more for richness than refreshment. Consider this wine serious enough for indulgent plates of seafood, pasta and chicken.",,20,87,California,Sierra Foothills,Calaveras County,Chatom Vineyards 2013 Sauvignon Blanc (Calaveras County),https://www.winemag.com/buying-guide/chatom-vineyards-2013-sauvignon-blanc-sierra-foothills-calaveras-county/,Sauvignon Blanc,2013,Chatom Vineyards 12.9,Red,US,"Toasty and broad at first sip, the oak flavors outrun the fruit. Thin cranberry and tart raspberry notes are carried into a quick, chocolaty finish.",Estate Grown Vineyard Select,30,87,Oregon,Willamette Valley,Chehalem Mountains,Ardiri 2012 Estate Grown Vineyard Select Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/ardiri-2012-estate-grown-vineyard-select-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Ardiri 12.5,White,France,"The fruit in this soft wine is ripe and creamy. Green and white fruits give a balanced blend of fresh acidity and smooth texture. It is rich, generous and will be ready to drink from 2016.",,28,87,Burgundy,Bourgogne,,Alex Gambal 2013 Bourgogne,https://www.winemag.com/buying-guide/alex-gambal-2013-chardonnay-bourgogne/,Chardonnay,2013,Alex Gambal 14.8,Red,Argentina,"Like many Altocedro wines, this Malbec-led blend opens with heavy oak that gives off creamy, lactic scents of vanilla and sweet plastic. In the mouth, this is woody and weighty. Oak-heavy flavors of blackberry, raspberry and plum finish with a creamy, sticky feel, chewy tannins, a touch of salt and a note of caramel. Contains 27% Cabernet Sauvignon, 22% Tempranillo and 9% Syrah in addition to Malbec.",La Consulta Select,29,87,Mendoza Province,Uco Valley,,Altocedro 2013 La Consulta Select Red (Uco Valley),https://www.winemag.com/buying-guide/altocedro-2013-consulta-select-red-uco-valley/,Red Blend,2013,Altocedro ,Red,Italy,"Toast, licorice, grilled herb and prune aromas lead the nose. The palate shows vanilla, licorice and a confectionary note alongside bracing tannins but the fruit is drying up quickly. It closes on an astringent note of raw sage.",,,87,Piedmont,Barbaresco,,Bricco Grilli 2012 Barbaresco,https://www.winemag.com/buying-guide/bricco-grilli-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Bricco Grilli 14,Red,Portugal,"Here is a rich spice- and toast-laden wine that is made to be drunk young. Sweet, ripe berry fruits are just given a lift by the acidity, while soft, warm tannins are in the background. Drink now.",Vila Santa Loios Tinto,9,87,Alentejano,,,J. Portugal Ramos 2014 Vila Santa Loios Tinto Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-vila-santa-loios-tinto-red-alentejano/,Portuguese Red,2014,J. Portugal Ramos 7.5,White,Germany,"This light-footed spätlese strikes the palate like gossamer. Tart lemon-lime and grapefruit flavors juxtapose sweet white peach and melon. It's not a complex wine, but pleasantly forward and fruity.",Piesporter Goldtröpfchen Spätlese,17,87,Mosel,,,Leonard Kreusch 2014 Piesporter Goldtröpfchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2014-piesporter-goldtropfchen-spatlese-riesling-mosel/,Riesling,2014,Leonard Kreusch 13.5,Red,US,"Production has climbed on this entry-level Pinot. Light fruit flavors mix plums and strawberries, with a subtext of clean earth and chocolate. The finish turns a bit chalky.",Cali's Cuvée,24,87,Oregon,Willamette Valley,Willamette Valley,Left Coast Cellars 2013 Cali's Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/left-coast-cellars-2013-calis-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2013,Left Coast Cellars 12.9,Red,US,"This cuvée is made with 50% whole clusters, and aged 15 months in 30% new French oak. It's a thin wine, especially for such a ripe vintage, and tart to the edge of sour. With ample breathing time, flavors of sour cherries coalesce and gain some heft, with a touch of mocha in the finish.",Nils,36,87,Oregon,Willamette Valley,Willamette Valley,Johan 2012 Nils Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/johan-2012-nils-pinot-noir-willamette-valley/,Pinot Noir,2012,Johan 13,White,Portugal,"This wine is crisp in lemon acidity while also having a strong, tight mineral texture. Produced from Arinto and Antão Vaz, it has bright grapefruit and apple flavors, with hints of exotic apricot and pineapple. Drink now.",,22,87,Península de Setúbal,,,Herdade da Comporta 2014 White (Península de Setúbal),https://www.winemag.com/buying-guide/herdade-comporta-2014-white-peninsula-setubal/,Portuguese White,2014,Herdade da Comporta 14.3,White,US,"This vineyard-designate has a richness of baked and dried fruit on the nose and palate, making it reminiscent of an apple and almond tart, laced in honey. The minerality and bite of ripe apple keep it grounded and complete, finishing with a touch of oak.",C.S. Ridge Vineyard,27,87,California,Sonoma,Sonoma Valley,Kunde 2013 C.S. Ridge Vineyard Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2013-cs-ridge-vineyard-chardonnay-sonoma-valley/,Chardonnay,2013,Kunde 14.4,Red,US,"The jazz saxophonist dials in on an appellation with this bottling, which conveys olive tapenade, black raspberry and a gritty earthiness on the nose. Black and Kalamata olives show on the palate, alongside a well-spiced eucalyptus and graphite note giving character to dark cranberry fruit.",,19,87,California,Central Coast,Edna Valley,Koz 2012 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/koz-2012-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Koz 14.5,Red,Italy,"Aromas of resin, coconut and ripe plum lead the nose. The forward, ripe palate offers prune steeped in spirits, dried black cherry, vanilla, coffee, coconut, oak and drying tannins.",Serragrilli,65,87,Piedmont,Barbaresco,,Battaglio 2012 Serragrilli (Barbaresco),https://www.winemag.com/buying-guide/battaglio-2012-serragrilli-nebbiolo-barbaresco/,Nebbiolo,2012,Battaglio 12,Rose,France,"Attractive aromas of sweet grass, melon rind and baby's breath lead the nose of this dainty wine, with supporting fruity nuances of white raspberry, cherry and peach. The mouthfeel is light and refreshing, with pleasant acidity and a juicy, mouthwatering finish. Enjoy this quenching rosé now.",Cuvée Cersius,17,87,Languedoc-Roussillon,Languedoc,,Château de Jonquieres 2014 Cuvée Cersius Rosé (Languedoc),https://www.winemag.com/buying-guide/chateau-jonquieres-2014-cuvee-cersius-rose-languedoc/,Rosé,2014,Château de Jonquieres 13.5,White,France,"Tangy, fruity and cut through with smoky wood flavors, this is a well-textured wine. It has weight and good flavor depth, bringing the acidity and apple flavors right up through the wine. Drink from 2016.",,,87,Burgundy,Pouilly-Fuissé,,Château de Pierreclos 2013 Pouilly-Fuissé,https://www.winemag.com/buying-guide/chateau-pierreclos-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Château de Pierreclos 13,White,Portugal,"This is a tense, textured wine that is still young. Bright, tangy acidity is balanced by apricot and pear flavors, bringing out a delicious yet refreshing character. The wine needs a few more months, so drink from 2016.",Claudia's Branco,23,87,Douro,,,Quevedo 2014 Claudia's Branco White (Douro),https://www.winemag.com/buying-guide/quevedo-2014-claudias-branco-white-douro/,Portuguese White,2014,Quevedo 14,Red,Italy,"This opens with aromas of red berry, coffee bean and toast aromas. The palate offers up tart sour cherry, espresso and chopped sage alongside tightly packed, astringent tannins.",Gallina,54,87,Piedmont,Barbaresco,,Prinsi 2012 Gallina (Barbaresco),https://www.winemag.com/buying-guide/prinsi-2012-gallina-nebbiolo-barbaresco/,Nebbiolo,2012,Prinsi ,Red,Italy,"Aromas of new oak, coconut, espresso and chopped herb lead the nose. On the palate, bracing tannins support dried red berry, raw cherry and a confectionary note. A lack of fruit richness gives it an astringent finish.",San Cristoforo,,87,Piedmont,Barbaresco,,Pietro Rinaldi 2012 San Cristoforo (Barbaresco),https://www.winemag.com/buying-guide/pietro-rinaldi-2012-san-cristoforo-nebbiolo-barbaresco/,Nebbiolo,2012,Pietro Rinaldi 13,White,Portugal,"Encruzado produces ripe yellow-fruit and spice flavored wines of great quality. This is a soft, generous example, warm in its round texture and rich in apricot and toast flavors. It should be aged another few months and enjoyed from 2016.",Cabriz,13,87,Dão,,,Dão Sul 2014 Cabriz Encruzado (Dão),https://www.winemag.com/buying-guide/dao-sul-2014-cabriz-portuguese-white-encruzado-dao/,Encruzado,2014,Dão Sul 13.5,Red,Argentina,"Aromas of blueberry and raspberry are floral and exotic, which is usual for Cafayate wines. This has a chunky, grapy mouthfeel and fruit-cake flavors of stewed berry and plum along with spice notes. A jammy feeling finish is low on structure.",Cuma Made With Organic Grapes,13,87,Other,Cafayate,,Michel Torino 2014 Cuma Made With Organic Grapes Cabernet Sauvignon (Cafayate),https://www.winemag.com/buying-guide/michel-torino-2014-cuma-made-with-organic-grapes-cabernet-sauvignon-cafayate/,Cabernet Sauvignon,2014,Michel Torino 13.8,Red,US,"Oak-driven aromas lead on the nose, with coffee, burnt caramel and toasted vanilla taking center stage. The ample body of this Tannat, Malbec and Merlot blend shows toasted plum and blackberry flavors accented by sweet vanilla tones and supported by grippy, grainy tannins.",L. Scott En Hommage,58,87,Virginia,Monticello,,Michael Shaps 2012 L. Scott En Hommage Red (Monticello),https://www.winemag.com/buying-guide/michael-shaps-2012-l-scott-en-hommage-red-monticello/,Red Blend,2012,Michael Shaps ,Red,Italy,"Aromas of leafy underbrush, cellar floor and crushed herb carry over to a palate of raw red cherry and dried sage. Astringent tannins give it a tongue-drying finish.",Vecchie Vigne Sorì Paitin Riserva,,87,Piedmont,Barbaresco,,Paitin 2010 Vecchie Vigne Sorì Paitin Riserva (Barbaresco),https://www.winemag.com/buying-guide/paitin-2010-vecchie-vigne-sori-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Paitin 14.2,Red,US,"This looks deep and dark, smells like Port and tastes almost as rich as that. However, it's dry and not too high in alcohol, although the aroma and flavor of superripe grapes is similar. While bold in flavor and relatively big in texture, it's pretty smooth overall.",Estate,24,87,California,Sierra Foothills,Sierra Foothills,Naggiar 2012 Estate Malbec (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2012-estate-malbec-sierra-foothills/,Malbec,2012,Naggiar 13,White,Portugal,"With hints of pineapple and peach flavors, this is a ripe wine with a refreshing juicy character. It's a food wine thanks to its mineral texture and tangy acidity. It could age a few more months, so hold until 2016.",Bridão Classico Branco,6,87,Tejo,,,Adega Cooperativa do Cartaxo 2014 Bridão Classico Branco Fernão Pires (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-cartaxo-2014-bridao-classico-branco-portuguese-white-fernao-pires-tejo/,Fernão Pires,2014,Adega Cooperativa do Cartaxo 13.8,Red,US,"Damp sagebrush, strawberry syrup and rust greet the nose on this bottling by Terravant in Buellton. The palate shows pomegranate, black licorice and a orange-rind bitterness.",,13,87,California,Central Coast,Central Coast,Acumen 2012 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/acumen-2012-pinot-noir-central-coast/,Pinot Noir,2012,Acumen 13,White,Portugal,"This classic blend of Douro grapes is soft, fruity and fresh. It has a mineral edge to the texture, giving a tangy character as well as a more complex set of flavors to the palate. Drink now, although the wine will be better from 2016.",Piorro Branco Colheita,,87,Douro,,,1912 Winemakers 2013 Piorro Branco Colheita White (Douro),https://www.winemag.com/buying-guide/1912-winemakers-2013-piorro-branco-colheita-white-douro/,Portuguese White,2013,1912 Winemakers 12,White,Portugal,This is a rich and smooth wine that has the lightest hint of minerality. Ripe yellow fruits and elegant green plum and citrus flavors give this wine both a fruity character and a fine texture. Drink now.,,9,87,Douro,,,Aveleda 2014 White (Douro),https://www.winemag.com/buying-guide/aveleda-2014-white-douro/,Portuguese White,2014,Aveleda 12.3,Rose,US,"Quite quaffable, with just a bit of sweetness, this pleasant rosé is loaded with strawberry scents and flavors of strawberry scones. It's an uncomplicated wine, perfect for a picnic, and best enjoyed well-chilled.",Pink Tractor Rosé of,20,87,Oregon,Willamette Valley,Willamette Valley,Ardiri 2014 Pink Tractor Rosé of Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ardiri-2014-pink-tractor-rose-pinot-noir-willamette-valley/,Pinot Noir,2014,Ardiri 14.7,Red,US,"Part of a series that features striking labels, this wine shows lots of lively boysenberry, crushed lilacs, black pepper and cola on the nose. Being young, it still has strong tannins despite a relatively light body, with olallieberry and dried violet flavors proving interestingly Rhône-like in style.",Mossfire Ranch,22.50,87,California,Central Coast,Paso Robles,Force of Nature 2013 Mossfire Ranch Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/force-nature-2013-mossfire-ranch-zinfandel-central-coast-paso-robles/,Zinfandel,2013,Force of Nature 15.4,Red,US,"An interesting blend of baked red currant, jalapeño, Tabasco sauce and leather mark the nose. The medium-bodied palate is initially smoky and spicy, with fresher red currant flavors adding verve.",,16,87,Colorado,Grand Valley,,Kingman 2012 Cabernet Sauvignon (Grand Valley),https://www.winemag.com/buying-guide/kingman-2012-cabernet-sauvignon-grand-valley/,Cabernet Sauvignon,2012,Kingman 13,White,France,"This is an attractive fruity wine, with a good touch of steely acidity as well as ripe yellow and white fruits. Sliced apples and fresh grapefruit give freshness. Crisp and clean, it is refreshingly ready to drink.",En Paradis,,87,Burgundy,Pouilly-Vinzelles,,Louis Latour 2013 En Paradis (Pouilly-Vinzelles),https://www.winemag.com/buying-guide/louis-latour-2013-en-paradis-chardonnay-pouilly-vinzelles/,Chardonnay,2013,Louis Latour 13.5,White,Italy,"Delicate aromas of lemon blossom and orchard fruit come together in the glass. Made with 85% Vermentino and 15% Nuragus, this is soft and round, with ripe yellow apple, juicy peach and a mineral note. It's brightened by just enough fresh acidity.",Villa Solais,13,87,Sicily & Sardinia,Vermentino di Sardegna,,Cantina Santadi 2014 Villa Solais (Vermentino di Sardegna),https://www.winemag.com/buying-guide/santadi-2014-villa-solais-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Cantina Santadi 12.5,Rose,France,"Fresh strawberry, raspberry, sweet pea, orange blossom and honeysuckle abound in the bouquet of this pretty, pale rosé. It has a bright and clean but not overly simple character, with hints of garrigue and peach pit that add interest to the palate. Enjoy this refreshing sip now.",Les Lezards,14,87,Languedoc-Roussillon,Pays d'Oc,,Domaine Montrose 2014 Les Lezards Rosé (Pays d'Oc),https://www.winemag.com/buying-guide/domaine-montrose-2014-lezards-pays-doc/,Rosé,2014,Domaine Montrose 13.5,White,France,"This wine is lean, with a severe character that gives tightness to the fruit. It's very mineral in character, full of acidity and just hinting at spice. Drink this nervy wine from 2016.",Les Pierrottes,40,87,Burgundy,Pouilly-Fuissé,,Clos des Rocs 2013 Les Pierrottes (Pouilly-Fuissé),https://www.winemag.com/buying-guide/clos-rocs-2013-pierrottes-chardonnay-pouilly-fuisse/,Chardonnay,2013,Clos des Rocs 13,White,France,"Crisp, bright and packed full of acidity and citrus fruits, this wine is fragrant and very fresh. The sunny character is cut by a delicious and refreshing aftertaste that has hints of almonds and apricots.",Le Chai des Platanes,,87,Burgundy,Mâcon-Villages,,Ferraud et Fils 2013 Le Chai des Platanes (Mâcon-Villages),https://www.winemag.com/buying-guide/ferraud-fils-2013-le-chai-platanes-chardonnay-macon-villages/,Chardonnay,2013,Ferraud et Fils 12.5,White,Portugal,"The blend of Chardonnay and Fernão Pires gives this wine an attractive, textured character. It is full of ripe and creamy yellow fruit and citrus, with a streak of crisp acidity. Drink now.",Tagus Creek Branco,9,87,Tejo,,,Falua 2014 Tagus Creek Branco White (Tejo),https://www.winemag.com/buying-guide/falua-2014-tagus-creek-branco-white-tejo/,Portuguese White,2014,Falua 13.5,Red,US,"Cherry-vanilla cola aromas meet sweet brown spice notes on the nose. Medium-bodied on the palate, with nice roundness, sweet cherry and darker shades of plum carry to a clean vanilla finish.",,26,87,Virginia,Virginia,,Catoctin Creek 2012 Meritage (Virginia),https://www.winemag.com/buying-guide/catoctin-creek-2012-bordeaux-style-red-blend-meritage-virginia/,Meritage,2012,Catoctin Creek 14.5,Red,Italy,"Aromas of resin, nail polish remover and violet lead the nose while the nervous palate delivers raw red cherry, toasted oak, coconut and cooking spice. It lacks fruit richness and the bracing, astringent tannins give it a choppy finish.",Asili,40,87,Piedmont,Barbaresco,,Cascina Luisin 2012 Asili (Barbaresco),https://www.winemag.com/buying-guide/cascina-luisin-2012-asili-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina Luisin 13.5,Red,US,"Slightly green and still quite stiff, this matches tart cranberry fruit to green herbs.",Mae's Vineyard,35,87,Oregon,Southern Oregon,Applegate Valley,Quady North 2011 Mae's Vineyard Cabernet Franc (Applegate Valley),https://www.winemag.com/buying-guide/quady-north-2011-maes-vineyard-cabernet-franc-southern-applegate-valley/,Cabernet Franc,2011,Quady North 12,White,Slovenia,"The color of light straw, this wine offers a clean aroma of ripe pineapple. It is soft in the mouth, with a flavor of slightly tart lemon curd and a hint of lemon blossom.",,13,87,Štajerska,,,Puklavec & Friends 2013 Pinot Grigio (Štajerska),https://www.winemag.com/buying-guide/puklavec-friends-2013-pinot-grigio-gris-grigio-stajerska/,Pinot Grigio,2013,Puklavec & Friends ,Red,Italy,"This opens with aromas of red berry and aromatic herb. On the palate, black pepper and dried sage backup raw red cherry while bracing tannins provide the framework.",Fausoni Riserva,61,87,Piedmont,Barbaresco,,Prinsi 2010 Fausoni Riserva (Barbaresco),https://www.winemag.com/buying-guide/prinsi-2010-fausoni-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Prinsi 12.5,White,US,"This light, pleasant quaffer has apple, green melon and hint of pineapple in the mix. The barrel fermentation adds a dusting of toast as a welcome accent. This is not a particularly complex or powerful wine, but will quench your thirst admirably when you're up for something not too heavy.",Barrel Fermented,25,87,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Barrel Fermented Chardonnay (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-barrel-fermented-chardonnay-southern-applegate-valley/,Chardonnay,2013,Plaisance Ranch 13.5,White,Argentina,"Flowery lime and vanilla cookie aromas are varietally on target. A fresh, citric, medium-bodied palate and flavors of tropical fruits and citrus finish with weight and acidity. Drink now.",,15,87,Other,Salta,,Colomé 2014 Torrontés (Salta),https://www.winemag.com/buying-guide/colome-2014-torrontes-salta/,Torrontés,2014,Colomé 13,White,France,"This fragrant wine is also tightly structured, very mineral and packed with acidity. It is based around tannins as much as fruit, giving a wine that is now severe. Drink from 2017 when it will be rounder.",Domaine Champ-Meunier,,87,Burgundy,Saint-Véran,,Collin-Bourisset 2013 Domaine Champ-Meunier (Saint-Véran),https://www.winemag.com/buying-guide/collin-bourisset-2013-domaine-champ-meunier-chardonnay-saint-veran/,Chardonnay,2013,Collin-Bourisset ,Red,Italy,"Bright red berry, white pepper, clove and cinnamon aromas take center stage and follow through to the palate along with a note of dried sage. Dusty, rather fleeting tannins offer support.",Riserva,,87,Piedmont,Barbaresco,,Francone 2010 Riserva (Barbaresco),https://www.winemag.com/buying-guide/francone-2010-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Francone 12.5,Rose,France,"Floral scents of carnation, baby's breath and garrigue abound on the nose of this bright rosé. Notes of small red cherry and berry ground the herbal character, while pure, citrusy acidity enlivens the palate. Drink this direct but attractive gem now.",Rosé de la Chevalière,9,87,Languedoc-Roussillon,Languedoc,,Laroche 2014 Rosé de la Chevalière Rosé (Languedoc),https://www.winemag.com/buying-guide/laroche-2014-rose-chevaliere-languedoc/,Rosé,2014,Laroche 14,Red,Argentina,"Black cherry, raspberry, leather and spice aromas are fairly typical of Mendoza Malbec. A fruity, no-nuance palate delivers short but fresh cherry and cassis flavors in front of a jammy finish with rubbery tannins and mild bitterness.",Classico,16,87,Mendoza Province,Mendoza,,Sottano 2013 Classico Malbec (Mendoza),https://www.winemag.com/buying-guide/sottano-2013-classico-malbec-mendoza/,Malbec,2013,Sottano 13,Red,US,"This is chewy and tannic, with sharp edges around cranberry fruit. It's blocky and one-dimensional, but solid and substantial. If Pinot Noir can ever be a steak wine, this is it. A touch of anise and coffee winds it down through the finish.",Cuvée,35,87,Oregon,Willamette Valley,Willamette Valley,Youngberg Hill Vineyards 2013 Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/youngberg-hill-2013-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2013,Youngberg Hill Vineyards 13.5,White,US,"This unoaked, tank-fermented, straightforward Chardonnay has a certain steely precision that underscores crisp flavors of apple flesh and skin. Botanical highlights continue through a short, sharp finish.",,20,87,Oregon,Willamette Valley,Willamette Valley,WildStock 2014 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/wildstock-2014-chardonnay-willamette-valley/,Chardonnay,2014,WildStock 15,Red,Italy,"Aromas of ripe blue and black-skinned fruit, dried herb, spice and a floral note lead the nose on this big, hearty wine. The warm, one-dimensional and forward palate delivers ripe black cherry, blackberry, licorice and searing alcohol alongside velvety tannins. The evident alcohol throws it off balance.",Mamuthone,27,87,Sicily & Sardinia,Cannonau di Sardegna,,Giuseppe Sedilesu 2012 Mamuthone (Cannonau di Sardegna),https://www.winemag.com/buying-guide/giuseppe-sedilesu-2012-mamuthone-grenache-cannonau-cannonau-sardegna/,Cannonau,2012,Giuseppe Sedilesu 8,White,Germany,"Zesty lime and lemon notes lend a high-toned vitality to this dainty, off-dry Riesling. Tart yellow peach and tangerine flavors are thirst-quenching and crisp, finishing brisk and bright. Drink young.",Piesporter Michelsberg Kabinett,10,87,Mosel,,,Karl Josef 2013 Piesporter Michelsberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/karl-josef-2013-piesporter-michelsberg-kabinett-riesling-mosel/,Riesling,2013,Karl Josef 13.7,Red,US,"Spiced briar-fruit aromas meet star anise and smoke on the nose. Light in profile, yet showing a sense of roundness on the midpalate, the flavors lean toward juicy black and red berries accented by pulverized stone and cracked pepper. The mild tannins provide just enough structure to carry a gamy sanguine finish.",,20,87,Virginia,Virginia,,Horton 2013 Pinotage (Virginia),https://www.winemag.com/buying-guide/horton-2013-pinotage-virginia/,Pinotage,2013,Horton 12.5,Red,US,"The color is already fading into brick around the rim, and this light Merlot is already drinking at or near its peak. It's soft and smooth, slightly nutty, with round and mature fruit flavors of cherry and berry. All in all it's a pleasant, lightly toasty wine with no rough edges.",,28,87,Oregon,Southern Oregon,Umpqua Valley,Delfino 2011 Merlot (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2011-merlot-southern-umpqua-valley/,Merlot,2011,Delfino 13,White,US,"With residual sugar at 15 grams/L, this definitely drinks off dry. The fruit is spicy and bright, rounded off with a lick of honey. Apple, pear, lemon verbena and even a suggestion of breakfast tea come through.",Estate,20,87,Oregon,Willamette Valley,Willamette Valley,David Hill 2014 Estate Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2014-estate-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,David Hill 14,Red,Portugal,"An intriguing blend of grapes both red (Touriga Nacional and Baga) and white (Bical), this is a fruity wine, deep in color although with a lightness from the lively acidity and fresh red-berry fruits. The wine is juicy, with the tannins already softening and rounding out. Drink from 2016.",Quinta do Encontro Q do E Preto Branco Reserva,17,87,Bairrada,,,Dão Sul 2011 Quinta do Encontro Q do E Preto Branco Reserva Red (Bairrada),https://www.winemag.com/buying-guide/dao-sul-2011-quinta-encontro-q-e-preto-branco-reserva-red-bairrada/,Portuguese Red,2011,Dão Sul ,Red,Italy,"Aromas of underbrush, sawdust, toast and espresso lead the nose. The palate offers raw red berry, licorice and oak alongside bracing tannins that leave an astringent finish.",Bric Micca,60,87,Piedmont,Barbaresco,,Dante Rivetti 2012 Bric Micca (Barbaresco),https://www.winemag.com/buying-guide/dante-rivetti-2012-bric-micca-nebbiolo-barbaresco/,Nebbiolo,2012,Dante Rivetti 14.3,White,US,"This is a pretty taut wine that combines a rich style with good, vibrant acidity. Yet it is described as 100% fermented in stainless steel rather than oak barrels. The aromas resemble toasted baguette, butter and toasted walnut, while the flavors are like ripe apple and almonds.",,20,87,California,Sierra Foothills,Calaveras County,Chatom Vineyards 2013 Chardonnay (Calaveras County),https://www.winemag.com/buying-guide/chatom-vineyards-2013-chardonnay-sierra-foothills-calaveras-county/,Chardonnay,2013,Chatom Vineyards 14.3,Red,US,The toasty framework around soft and spicy red fruits needs a bit more bottle age to integrate fully. Accents of herb and leaf add a bit of complexity which show promise for future enjoyment. Drink 2018–2022.,,36,87,Oregon,Willamette Valley,Yamhill-Carlton,Lazy River 2012 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/lazy-river-2012-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Lazy River 13,White,France,"Crisp and fresh, this is a tangy, lemon and orange zest flavored wine. Lively acidity bursts through the richer white fruits, green plums and quince spiciness. Both fresh and ripe, it's well balanced. Drink now.",,,87,Burgundy,Pouilly-Vinzelles,,Louis Latour 2013 Pouilly-Vinzelles,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-pouilly-vinzelles/,Chardonnay,2013,Louis Latour 14.1,Red,Argentina,"Blackberry and animal aromas precede a rubbery, tannic, full-bodied palate. This rugged, black-colored Malbec pumps out big blackberry flavors in front of a chocolaty but short finish with emerging oak.",Reserva,12,87,Mendoza Province,Uco Valley,,Finca El Origen 2014 Reserva Malbec (Uco Valley),https://www.winemag.com/buying-guide/finca-el-origen-2014-reserva-malbec-uco-valley/,Malbec,2014,Finca El Origen 13.5,White,France,"This wine has spice and a good structure that comes from minerality and crisp, textured acidity. Tangy and full of green and citrus fruit, it will be delicious. Drink from 2016.",L'Entreroches,,87,Burgundy,Pouilly-Fuissé,,Ferraud et Fils 2013 L'Entreroches (Pouilly-Fuissé),https://www.winemag.com/buying-guide/ferraud-fils-2013-lentreroches-chardonnay-pouilly-fuisse/,Chardonnay,2013,Ferraud et Fils 13,Red,US,"About half Merlot, with Cabernet Sauvignon, Petit Verdot and Cabernet Franc making up the difference, this wine brings concentrated red cherry and currant notes to a mix of sawdust and anise on the nose. The full-bodied palate follows suit, with additional notes of dark plum adding depth. Grippy tannins balanced by driving acidity make this wine a well-balanced showing from an environmentally-conscious, LEED Gold-certified winery.",,24,87,Virginia,Virginia,,North Gate 2012 Meritage (Virginia),https://www.winemag.com/buying-guide/north-gate-2012-bordeaux-style-red-blend-meritage-virginia/,Meritage,2012,North Gate 13.9,Red,US,"Cooked berries, turned earth, sweet tar and dark chocolate aromas greet the nose on this blend of 67% Merlot, 11% Cabernet Sauvignon, 11% Syrah and 11% Petite Sirah from Mossfire Ranch. Ripe, plump and dark strawberries power the rich, grippy palate, along with licorice lift and vanilla elements on the finish.",,18,87,California,Central Coast,Paso Robles,Force of Nature 2013 Red (Paso Robles),https://www.winemag.com/buying-guide/force-nature-2013-red-central-coast-paso-robles/,Red Blend,2013,Force of Nature 13.5,Red,Argentina,"Plum and berry aromas are mild and a bit metallic. A drawing, grapy mouthfeel and generic but solid flavors of blackberry and blueberry finish with a touch of oak. This doesn't have a ton of character, but it's balanced and tasty.",Barrica 29,10,87,Mendoza Province,Mendoza,,Domaine Le Billoud 2011 Barrica 29 Malbec (Mendoza),https://www.winemag.com/buying-guide/domaine-le-billoud-2011-barrica-29-malbec-mendoza/,Malbec,2011,Domaine Le Billoud 12.5,White,France,"Attractive, ripe and fruity, this has a light citrus texture and full-throated acidity. Apples, bright fruit and a ripe mouthfeel give it a ready-to-drink character.",Domaine Long-Depaquit,,87,Burgundy,Chablis,,Albert Bichot 2013 Domaine Long-Depaquit (Chablis),https://www.winemag.com/buying-guide/albert-bichot-2013-domaine-long-depaquit-chardonnay-chablis/,Chardonnay,2013,Albert Bichot 14.5,Red,Portugal,The wine veers between richness and a severely tannic character. It has a dense texture and black plum flavors. These are contrasted by the dry dark-chocolate structure and tannins that show too much extraction. The wine could come together which will take time; drink from 2017.,Reserva do Comendador,33,87,Alentejano,,,Adega Mayor 2011 Reserva do Comendador Red (Alentejano),https://www.winemag.com/buying-guide/adega-mayor-2011-reserva-comendador-red-alentejano/,Portuguese Red,2011,Adega Mayor 13.3,Red,US,"The distinctive nose on this wine shows charred beef, concentrated cola, sweet blackberry jelly, black olive and chopped weeds, the last element reminiscent of a day spent gardening. The flavors are sanguine with bloody meats, showing a touch of dark red cranberry fruit and pepper on finish.",Finley's Vineyard,33,87,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2011 Finley's Vineyard Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2011-finleys-vineyard-shiraz-syrah-syrah-central-coast-santa-cruz-mountains/,Syrah,2011,Cooper-Garrod 13.3,White,US,"This 50/50 blend of Pinot Blanc and Pinot Gris veers toward off dry, with open, juicy flavors of sweet lemon tea and apple pie. It's drinking well and should be consumed within two years of the vintage.",Chehalem Gold,21,87,Oregon,Willamette Valley,Willamette Valley,Ardiri 2014 Chehalem Gold White (Willamette Valley),https://www.winemag.com/buying-guide/ardiri-2014-chehalem-gold-white-willamette-valley/,White Blend,2014,Ardiri 13.9,White,US,"A grassy element surrounds searing layers of lime and kiwi, the wine from a prominent Sonoma site known for the variety. Tingling in acidity and yet offering structure and grace, it finishes clean and refreshing.",Kick Ranch,26,87,California,Sonoma,Sonoma County,Apsara 2014 Kick Ranch Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/apsara-2014-kick-ranch-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,Apsara 13.5,White,US,"Aromas like green apples and white peach, flavors like grapefruit and a crisp texture make this wine quite refreshing. Most people will like its overall fruitiness and medium body, and appreciate the fresh acidity. It's made with 25% Sémillon.",,14,87,California,Sierra Foothills,Shenandoah Valley (CA),Amador Foothill Winery 2013 Sauvignon Blanc (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/amador-foothill-winery-2013-sauvignon-blanc-sierra-foothills-shenandoah-valley-ca/,Sauvignon Blanc,2013,Amador Foothill Winery 14,Red,Portugal,"Made in tanks with no wood aging, this wine from classic Portuguese grapes is all about fruit. It has soft, ripe tannins that sustain the big berry and black currant flavors. With its juicy acidity and a light dry core, it will be ready to drink from 2016.",Piorro Colheita,,87,Douro,,,1912 Winemakers 2011 Piorro Colheita Red (Douro),https://www.winemag.com/buying-guide/1912-winemakers-2011-piorro-colheita-red-douro/,Portuguese Red,2011,1912 Winemakers 13,White,Italy,"A blend 80% Vermentino and 20% Chardonnay, this vibrant wine offers aromas and flavors of yellow apple, exotic fruit and yellow peach while an almond note provides backup. It's balanced with bright acidity.",Samas,19,87,Sicily & Sardinia,Isola dei Nuraghi,,Agricola Punica 2014 Samas White (Isola dei Nuraghi),https://www.winemag.com/buying-guide/agricola-punica-2014-samas-white-isola-nuraghi/,White Blend,2014,Agricola Punica 14.8,Red,US,"A Zin-based blend with proportions of Syrah, Petit Verdot, Sangiovese, Petite Sirah and Malbec, this is a burly, decadent wine, fruity in blackberry and blueberry, with a swaddling of black licorice and chocolate. With restrained oak, it remains full bodied and velvety on the palate, sure to please many palates and low-key dinner nights.",Proprietary,24,87,California,Sonoma,Sonoma County,Angels & Cowboys 2012 Proprietary Red (Sonoma County),https://www.winemag.com/buying-guide/angels-cowboys-2012-proprietary-red-sonoma-county/,Red Blend,2012,Angels & Cowboys 13,Rose,France,"A hint of sweet spice adds interest to the ripe red cherry and plum center of this robust rosé. Ample acidity provides good cut to the ripe fruit flavors, while hints of cocoa nib and tree bark grace the finish.",Terrs Précieueses,16,87,Languedoc-Roussillon,Languedoc,,Château Notre Dame du Quatourze 2014 Terrs Précieueses Rosé (Languedoc),https://www.winemag.com/buying-guide/chateau-notre-dame-quatourze-2014-terrs-precieueses-rose-languedoc/,Rosé,2014,Château Notre Dame du Quatourze 13.5,Red,Italy,"Savory and fresh, this easygoing, medium-bodied red doles out juicy black cherry, blackberry, anise and ground pepper. Round, soft tannins give it immediate appeal.",Antigua,15,87,Sicily & Sardinia,Monica di Sardegna,,Cantina Santadi 2014 Antigua (Monica di Sardegna),https://www.winemag.com/buying-guide/cantina-santadi-2014-antigua-red-monica-sardegna/,Red Blend,2014,Cantina Santadi 12.5,Rose,France,"There's a definite ripeness to the bouquet of this wine, with rich scents of mealy melon, peach, strawberry and banana. The palate, however, shows more restraint in flavors of crisp watermelon, firm cherry and citrus peel. Medium acidity lends lift and freshness to the mouthfeel and finish. Drink up.",Villa Blanche,15,87,Languedoc-Roussillon,Pays d'Oc,,Calmel & Joseph 2014 Villa Blanche Rosé (Pays d'Oc),https://www.winemag.com/buying-guide/calmel-joseph-2014-villa-blanche-rose-pays-doc/,Rosé,2014,Calmel & Joseph ,Red,Italy,"Earthy aromas of scorched earth, underbrush and a funky note of barnyard lead the nose. The palate isn't very expressive, offering dried cherry and kitchen spices alongside assertive tannins.",Asili,,87,Piedmont,Barbaresco,,Ca' del Baio 2012 Asili (Barbaresco),https://www.winemag.com/buying-guide/ca-baio-2012-asili-nebbiolo-barbaresco/,Nebbiolo,2012,Ca' del Baio 20,Port/Sherry,Portugal,"The heatwave summer of 2003 gave the right conditions for producing a Vintage Port. Many seemed drinkable younger than usual for this style of wine, and this is totally open, fruity, soft and ready to drink. It's a rich, sweet style, very perfumed and ripe.",Vintage,,87,Port,,,Butler Nephew & Co 2003 Vintage (Port),https://www.winemag.com/buying-guide/butler-nephew-co-2003-vintage-port-blend-port-port/,Port,2003,Butler Nephew & Co 13,White,France,"This wine is fresh and full of attractive apple and spice flavors. It is crisp, refreshing and tangy, with a great texture of lemon zest over spicy vanilla and fragrant acidity. It should be drunk now.",,17,87,Burgundy,Viré-Clessé,,Vins des Personnets 2013 Viré-Clessé,https://www.winemag.com/buying-guide/vins-personnets-2013-chardonnay-vire-clesse/,Chardonnay,2013,Vins des Personnets 13,White,Czech Republic,"Aromas of caramel, toffee and lemon zest set the scene for flavors of peach and white pears with a touch of toffee. It is round in the mouth with a nice balance of fruit and caramel flavors on the finish.",Michlovský,15,87,Moravia,,,Vino z Czech 2013 Michlovský Sauvignon Blanc (Moravia),https://www.winemag.com/buying-guide/vino-z-czech-2013-michlovsky-sauvignon-blanc-moravia/,Sauvignon Blanc,2013,Vino z Czech 14.5,Red,Portugal,"This wine is ripe and smooth, with a bright streak of acidity. It has weight and concentration as well, with a depth of black plum and berry flavors that give a fine balance between the fresh surface and the firmer, solid core of tannins and structure. Drinkable now, although the wine will be even better from 2016.",Tinto,19,87,Alentejano,,,Fitapreta Vinhos 2013 Tinto Red (Alentejano),https://www.winemag.com/buying-guide/fitapreta-vinhos-2013-tinto-red-alentejano/,Portuguese Red,2013,Fitapreta Vinhos 14.4,White,US,"This is a curious mix of lemon zest and more exotic lychee, combining citrus and tropical into a sippable package the winery likes to refer to as a Patio Pounder. Fermented and aged entirely in stainless steel, it includes a percentage of Muscat Canelli.",,24,87,California,Sonoma,Sonoma Valley,Envolve 2014 Sauvignon Blanc (Sonoma Valley),https://www.winemag.com/buying-guide/envolve-2014-sauvignon-blanc-sonoma-valley/,Sauvignon Blanc,2014,Envolve 13.5,White,US,"Honeyed apples, white pepper, steel and Lemonhead candies show on the nose of this lean, fairly priced wine. The palate offers apple and pear cider elements, with a honeydew melon warmth, all hanging on a comparably rich body.",,12,87,California,Central Coast,Monterey County,Esser 2013 Sauvignon Blanc (Monterey County),https://www.winemag.com/buying-guide/esser-2013-sauvignon-blanc-central-coast-monterey-county/,Sauvignon Blanc,2013,Esser 11.5,Sparkling,Argentina,"This wine starts with light melon and stone-fruit aromas on the nose. The palate brings a light bubble bead along with dry, briny citrus flavors and a touch of tropical papaya and mango. This brut nature is clean, fresh, zesty and citrusy on the finish.",Rosa Brut Nature Malbec Rosé,20,88,Mendoza Province,Mendoza,,Belasco de Baquedano NV Rosa Brut Nature Malbec Rosé Sparkling (Mendoza),https://www.winemag.com/buying-guide/belasco-baquedano-nv-rosa-brut-nature-malbec-rose-mendoza/,Sparkling Blend,,Belasco de Baquedano ,Red,Italy,"This opens with funky aromas of barnyard, overripe black fruit, resin and varnish. The palate is on the rustic side, showing steeped prune, nutmeg, clove and vanilla alongside evolved, raspy tannins that leave a mouth-drying finish.",Serragrilli,,86,Piedmont,Barbaresco,,La Contea 2012 Serragrilli (Barbaresco),https://www.winemag.com/buying-guide/contea-2012-serragrilli-nebbiolo-barbaresco/,Nebbiolo,2012,La Contea 13.5,Red,Argentina,"Ripe blackberry and plum aromas are open and potent. Strong tannins make for a rough palate feel, while dry, pulling raspberry and plum flavors finish with burn and a woody character.",Paulucci,18,86,Mendoza Province,Mendoza,,La Posta 2014 Paulucci Malbec (Mendoza),https://www.winemag.com/buying-guide/posta-2014-paulucci-malbec-mendoza/,Malbec,2014,La Posta 13.5,Red,Italy,"Showing Cannonau's lighter side, this simple red has fruity aromas of wild berry and a hint of dried aromatic herb. The easygoing, informal palate offers red cherry, raspberry and a hint of white pepper alongside soft tannins.",Salana,10,86,Sicily & Sardinia,Cannonau di Sardegna,,Vigneti Zanatta 2013 Salana (Cannonau di Sardegna),https://www.winemag.com/buying-guide/vigneti-zanatta-2013-salana-grenache-cannonau-cannonau-sardegna/,Cannonau,2013,Vigneti Zanatta 12.5,Rose,Portugal,"This is a soft, balanced blend of Aragon and Touriga Nacional. It has a a bright, fruity character that is both fresh and warm. It's a delicious wine to drink with food.",Alento,11,86,Alentejano,,,Monte Branco 2014 Alento Rosé (Alentejano),https://www.winemag.com/buying-guide/monte-branco-2014-alento-rose-alentejano/,Rosé,2014,Monte Branco 13,White,France,"Intensely fruity, this young wine bursts with energy. It is tangy, layering lemon and pink grapefruit flavors over a mineral, taut texture. It needs a few months to soften, so drink from 2016.",Solutré,,86,Burgundy,Mâcon-Villages,,Pascal Rollet 2014 Solutré (Mâcon-Villages),https://www.winemag.com/buying-guide/pascal-rollet-2014-solutre-chardonnay-macon-villages/,Chardonnay,2014,Pascal Rollet 13,Red,US,"Reduced blueberry sauce hovers around a spiced cherry core. A rich palate of tangy blueberry and blackberry feels thick, yet there's enough acidic kick to keep it in check. The grippy tannins give ample support.",Estate Grown,26,86,Virginia,Monticello,,Pollak 2012 Estate Grown Petit Verdot (Monticello),https://www.winemag.com/buying-guide/pollak-2012-estate-grown-petit-verdot-monticello/,Petit Verdot,2012,Pollak 12.5,White,Portugal,"Light and crisp, this is an attractive lemon and grapefruit flavored wine. Fresh squeezed juice gives the wine a delicious, refreshing herbal and green fruit lift. Drink now.",Alento Branco,11,86,Alentejano,,,Monte Branco 2014 Alento Branco White (Alentejano),https://www.winemag.com/buying-guide/monte-branco-2014-alento-branco-white-alentejano/,Portuguese White,2014,Monte Branco 14.5,Red,Italy,"This opens with funky aromas of stewed prune, sawdust, sage and a hint of barnyard that carry through to the palate. Astringent tannins give it a gritty, drying finish.",Rio Sordo Riserva,75,86,Piedmont,Barbaresco,,Cascina Bruciata 2010 Rio Sordo Riserva (Barbaresco),https://www.winemag.com/buying-guide/cascina-bruciata-2010-rio-sordo-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Cascina Bruciata 14.7,Red,US,"Masterfully puckering tannins greet the palate, challenging the taster to discern the hidden waves of blueberry, vanilla and black licorice behind the wall. Full-bodied, it needs plenty of time and air before enjoying.",Estate AlphaWOLF Ranch,60,86,California,Napa,Napa Valley,Eagle Eye 2011 Estate AlphaWOLF Ranch Petit Verdot (Napa Valley),https://www.winemag.com/buying-guide/eagle-eye-2011-estate-alphawolf-ranch-petit-verdot-napa-valley/,Petit Verdot,2011,Eagle Eye 12.5,White,Portugal,"The blend of Fernão Pires and Arinto gives a fruity, fresh and fragrant wine, with lively bright acidity. A lemon edge is filled out by ripe apricot flavor, resulting in a rounded finish. Drink from 2016.",Companhia das Lezirias Samora Branco,11,85,Tejo,,,Wines & Winemakers 2014 Companhia das Lezirias Samora Branco White (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2014-companhia-das-lezirias-samora-branco-white-tejo/,Portuguese White,2014,Wines & Winemakers 14.3,White,US,"This pure varietal wine is finished completely dry. Lightly spiced, with fruit flavors of waxy lemon, it seems to fall a bit flat once it hits the tongue. Drink up.",Estate,24,85,Oregon,Southern Oregon,Rogue Valley,Weisinger 2013 Estate Gewürztraminer (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2013-estate-gewurztraminer-southern-rogue-valley/,Gewürztraminer,2013,Weisinger 12.5,White,France,"Soft and fruity, this is a lemon-scented wine that has an attractive tang of minerality. The texture is laced with acidity, with a nervous energy. It's fresh and ready to drink.",,,85,Burgundy,Chablis,,J. Moreau & Fils 2014 Chablis,https://www.winemag.com/buying-guide/j-moreau-fils-2014-chardonnay-chablis/,Chardonnay,2014,J. Moreau & Fils 11,Rose,Portugal,"From the Vinho Verde region in northern Portugal, this tightly crisp, bone dry wine is fresh, almost shockingly so. Red currant flavors dominate along with a lively, light texture. Drink now.",Nortico,14,85,Minho,,,Obrigado 2014 Nortico Rosé (Minho),https://www.winemag.com/buying-guide/obrigado-2014-nortico-rose-minho/,Rosé,2014,Obrigado 14.7,Red,US,"Eighteen months in American oak have given this wine aggressive scents and flavors from barrel rather than berry. It's stiff and tannic, with chewy purple fruit more or less buried in the oak.",,26,85,Oregon,Southern Oregon,Rogue Valley,Weisinger 2012 Merlot (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2012-merlot-southern-rogue-valley/,Merlot,2012,Weisinger 12.5,White,Portugal,"This is a light, soft and creamy wine, with an apricot aroma and flavor, fresh acidity and an attractive fruity aftertaste. It is crisp in green apple and grapefruit notes on the finish.",Palestra Branco,,84,Douro,,,Dão Sul 2013 Palestra Branco White (Douro),https://www.winemag.com/buying-guide/dao-sul-2013-palestra-branco-white-douro/,Portuguese White,2013,Dão Sul 14,White,Argentina,"Aromas of apple cider and peach syrup lead to a high-acid, angular palate that's slightly sharp in feel. Sour citrus and green-apple flavors finish with a hint of vanilla cookie.",Broquel,18,84,Mendoza Province,Mendoza,,Trapiche 2014 Broquel Chardonnay (Mendoza),https://www.winemag.com/buying-guide/trapiche-2014-broquel-chardonnay-mendoza/,Chardonnay,2014,Trapiche 14,Red,Argentina,"Earth, leather, rubber and black-cherry aromas set up a tight, restrainted palate. The palate brings wood grain and raspberry tones to the mix, while the finish feels slightly hot.",,10,84,Mendoza Province,Mendoza,,El Ganador 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/el-ganador-2013-malbec-mendoza/,Malbec,2013,El Ganador 13,White,France,"Very refreshing, this is a lightly textured wine with juicy acidity and lemon fruits. It is bright and soft, cut by lively acidity that makes it delicious for the summer.",,,84,Burgundy,Mâcon-Villages,,Maison Matisco 2014 Mâcon-Villages,https://www.winemag.com/buying-guide/maison-matisco-2014-chardonnay-macon-villages/,Chardonnay,2014,Maison Matisco 12,Sparkling,Argentina,"Peach and flower aromas are pleasant and light. This is also delicate and airy across the palate, while sweet, candied flavors of lychee, apple and green melon finish sweet, on the verge of cloying. 80% Chenin Blanc with 10% each Moscato and Torrontés.",Sweet Gold,15,84,Mendoza Province,,,New Age NV Sweet Gold Sparkling,https://www.winemag.com/buying-guide/new-age-nv-sweet-gold-sparkling-san-rafael/,Sparkling Blend,,New Age 13,Rose,Portugal,"This wine is dry, full and brimming with ripe red-berry fruits. A blend of Syrah and Touriga Nacional, it has a rich character that gives the wine more weight than freshness. Drink now.",Tagus Creek,10,84,Tejo,,,Falua 2014 Tagus Creek Rosé (Tejo),https://www.winemag.com/buying-guide/falua-2014-tagus-creek-rose-tejo/,Rosé,2014,Falua 13,Rose,France,"Dried raspberry, strawberry and cherry aromas flesh out the bouquet of this rosé. The medium-weight mouthfeel is ripe and round, with soft lift from the light acidity. A hint of astringent citrus peel unfolds on the finish.",,14,84,Languedoc-Roussillon,Gard,,Cachette 2014 Rosé (Gard),https://www.winemag.com/buying-guide/cachette-2014-rose-gard/,Rosé,2014,Cachette 13.2,Red,US,"This wine shows underripe red currant and strawberry notes, with a tinge of green stems and black pepper on the nose and palate. The mildly concentrated body is round, approachable and ready-to-drink.",Black Label Club,27,84,Virginia,Virginia,,Bogati 2013 Black Label Club Merlot (Virginia),https://www.winemag.com/buying-guide/bogati-2013-black-label-club-merlot-virginia/,Merlot,2013,Bogati 9.5,White,Portugal,"One of the classic brands of Vinho Verde, this is still one of the best. It has great fruitiness and crisp acidity, only just off dry. Lemon sherbet and fresh orange zest give a delicious lift to the finish.",Casal Garcia Branco,8,84,Vinho Verde,,,Aveleda 2014 Casal Garcia Branco White (Vinho Verde),https://www.winemag.com/buying-guide/aveleda-2014-casal-garcia-branco-white-vinho-verde/,Portuguese White,2014,Aveleda 14,Red,US,"On the thin side of light-bodied, this has an abundance of oak that overpowers the subtle fruit in this wine from an estate property in a relatively warm appellation. Ripe dark cherry takes on a baked quality here.",Estate Grown and Bottled,28,84,California,Sonoma,Alexander Valley,Alexander Valley Vineyards 2012 Estate Grown and Bottled Pinot Noir (Alexander Valley),https://www.winemag.com/buying-guide/alexander-valley-2012-estate-grown-bottled-pinot-noir-sonoma-alexander-valley/,Pinot Noir,2012,Alexander Valley Vineyards 12,Rose,Portugal,"Orange pink in color, this is a fat wine. It has acidity and red berry fruits although they are surrounded by a plump texture. It is ready to drink.",Bridão Classico,7,84,Tejo,,,Adega Cooperativa do Cartaxo 2014 Bridão Classico Rosé (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-cartaxo-2014-bridao-classico-rose-tejo/,Rosé,2014,Adega Cooperativa do Cartaxo 13,White,France,"This simple wine has some attractive citrus fruit. It is light, bright with plenty of acidity to keep it all fresh. It should be drunk now.",Domaine des Chènevières,22,84,Burgundy,Mâcon-Villages,,Georges Duboeuf 2013 Domaine des Chènevières (Mâcon-Villages),https://www.winemag.com/buying-guide/georges-duboeuf-2013-domaine-des-chenevieres-chardonnay-macon-villages/,Chardonnay,2013,Georges Duboeuf 13,Rose,Portugal,"Bright pink in color, this is a full-bodied rosé. It has ripe strawberry fruits and a touch of caramel and vanilla. Acidity is missing in this fat, rich wine.",Oscar's,12,84,Douro,,,Quevedo 2014 Oscar's Rosé (Douro),https://www.winemag.com/buying-guide/quevedo-2014-oscars-rose-douro/,Rosé,2014,Quevedo 13,White,France,"This wine is soft, ripe but with enough crisp fruitiness to make it refreshing. The wine dances on the palate with a light, aromatic aftertaste.",,15,84,Burgundy,Mâcon-Uchizy,,Pierre Merguey 2013 Mâcon-Uchizy,https://www.winemag.com/buying-guide/pierre-merguey-2013-chardonnay-macon-uchizy/,Chardonnay,2013,Pierre Merguey 13.8,Red,US,"This lean, dry, tangy wine needs rich food for a good pairing. Flavors of tart cherry, cranberry and rhubarb ride over an assertive acid backbone.",Estate,24,84,California,Sierra Foothills,Sierra Foothills,Naggiar 2012 Estate Grenache (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2012-estate-grenache-sierra-foothills/,Grenache,2012,Naggiar 13,White,Portugal,"This is a soft, fruity and lightly crisp wine. It has citrus and warm yellow-fruit flavors and tangy orange peel acidity. Drink this fresh and light wine now.",Chaminé,12,84,Alentejano,,,Cortes de Cima 2014 Chaminé White (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2014-chamine-white-alentejano/,Portuguese White,2014,Cortes de Cima 12,White,Portugal,"Soft and ripe, this is a refreshing wine that has a dash of Moscatel in the blend to give a perfumed character. It is light in texture, very fruity and ready to drink.",Dona Helena Branco,11,84,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2014 Dona Helena Branco White (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2014-dona-helena-branco-white-peninsula-setubal/,Portuguese White,2014,Cooperativa Agricola de Santo Isidro de Pegoes 12.5,Rose,France,"Made from 50% Syrah and 50% Mourvèdre, this rosé offers direct notes of red cherry, currant and raspberry on the nose and mouth. Hints of savory herbs and underbrush add depth to the palate, finishing short and slightly bitter. Drink up.",Le Canon du Marechal,15,84,Languedoc-Roussillon,Côtes Catalanes,,Domaine Cazes 2014 Le Canon du Marechal Rosé (Côtes Catalanes),https://www.winemag.com/buying-guide/domaine-cazes-2014-le-canon-marechal-rose-cotes-catalanes/,Rosé,2014,Domaine Cazes 11.5,White,Portugal,"Soft, with a light texture and approachable acidity, this is a bright wine that has plenty of apricot and pear flavors. The wine is fresh and ready to drink, with an orange zest finish.",Portada Winemaker's Selection Branco,8,84,Lisboa,,,DFJ Vinhos 2014 Portada Winemaker's Selection Branco White (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-portada-winemakers-selection-branco-white-lisboa/,Portuguese White,2014,DFJ Vinhos 12.5,Rose,Portugal,"This is a soft, fresh wine, with attractive red-berry fruits. It has little character, simply fresh fruit and acidity. Drink now.",Dona Maria,,84,Alentejano,,,Dona Maria-Júlio Bastos 2014 Dona Maria Rosé (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2014-dona-rose-alentejano/,Rosé,2014,Dona Maria-Júlio Bastos 13,White,Portugal,"This wine is soft, a gentle meander through white fruit flavors and light acidity. It has an attractive fresh character at the end.",Dona Maria Branco,,84,Alentejano,,,Dona Maria-Júlio Bastos 2014 Dona Maria Branco White (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2014-branco-white-alentejano/,Portuguese White,2014,Dona Maria-Júlio Bastos 13,White,France,"Light and bright, this fruity wine has a more bitter element that gives a sharper character that will hopefully round out. At the back, plenty of acidity leaves a crisp aftertaste.",,25,84,Burgundy,Mâcon-Villages,,Domaine Saumaize-Michelin 2013 Mâcon-Villages,https://www.winemag.com/buying-guide/domaine-saumaize-michelin-2013-chardonnay-macon-villages/,Chardonnay,2013,Domaine Saumaize-Michelin 10,Rose,Portugal,This is a sweet and soft rosé. It has perfumed red-berry fruits that are given a lift by the acidity. The finish is fresh while sweet.,,,84,Vinho Verde,,,Lago Cerqueira 2014 Rosé (Vinho Verde),https://www.winemag.com/buying-guide/lago-cerqueira-2014-rose-vinho-verde/,Rosé,2014,Lago Cerqueira 13.5,White,Argentina,"This is a heavily oaked brew of 50% Viognier, 40% Chardonnay and 10% Riesling. The nose is woody to the max, with herbal notes of parsley and white flowers. A full, heavy, resiny palate is home to barrel-driven flavors of spice and clouded white fruits. On the finish, this tastes mostly of wood and resin.",Gala 3 Viognier-Chardonnay-Riesling,20,84,Mendoza Province,Mendoza,,Luigi Bosca 2013 Gala 3 Viognier-Chardonnay-Riesling White (Mendoza),https://www.winemag.com/buying-guide/luigi-bosca-2013-gala-3-viognier-chardonnay-riesling-white-mendoza/,White Blend,2013,Luigi Bosca 13.5,Red,US,"Oak notes are pervasive on the nose of this Cabernet Sauvignon and Tannat blend, with roasted coffee, cinnamon toast and party shell aromas leading the way. The medium-bodied palate offers a bit more in the way of fruit, with dark cherry and cranberry flavors that lead to a green-herb finish.",Tranquility,40,84,Virginia,Middleburg,,Tarara 2012 Tranquility Red (Middleburg),https://www.winemag.com/buying-guide/tarara-2012-tranquility-red-middleburg/,Red Blend,2012,Tarara 14,Rose,Argentina,"Aromas of powdered bubble gum, plum and chlorine aren't great, nor is the clamping, gritty feeling palate. With flavors of tart citrus and not much more, this is a limited but decent South American rosé.",Premium Rosé of,17,84,Mendoza Province,Luján de Cuyo,,Piattelli 2014 Premium Rosé of Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/piattelli-2014-premium-rose-malbec-lujan-cuyo/,Malbec,2014,Piattelli 14.6,Red,US,"The grapes for this old-vine wine come from various appellations within Sonoma, including Dry Creek and Sonoma Valley. The Zin is blended with mixed blacks and Mourvèdre, which combine for a sweet, thick and jammy experience of cherry-raspberry molasses. A spicy hit of pepper peaks on the finish.",Old Vines Reserve,23,84,California,Sonoma,Sonoma County,ZinPhomaniac 2012 Old Vines Reserve Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/zin-phomaniac-2012-old-vines-reserve-zinfandel-sonoma-county/,Zinfandel,2012,ZinPhomaniac 13,Rose,Portugal,"There is a sunrise pink color to this soft, rounded wine. Made from Palmela's local Castelão grape, it is fruity, tinged by caramel and a fresh, crisp citrusy aftertaste. Drink now.",Pegos Claros,13,84,Palmela,,,Wines & Winemakers 2014 Pegos Claros Castelão (Palmela),https://www.winemag.com/buying-guide/wines-winemakers-2014-pegos-claros-portuguese-red-castelao-palmela/,Castelão,2014,Wines & Winemakers 12.5,White,Portugal,"This wine is soft and fruity, although without great structure or sense of purpose. The finish is attractive and bright. Drink now.",Vila Santa Loios Branco,9,84,Alentejano,,,J. Portugal Ramos 2014 Vila Santa Loios Branco White (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-vila-santa-loios-branco-white-alentejano-221489/,Portuguese White,2014,J. Portugal Ramos 14.5,Red,Portugal,"The wine is soft, fruity and only light in texture. So although there are tannins, they are surrounded by superripe fruit. There is a touch of pepper from the alcohol that gives a burning sensation. Drink now.",Monte Mayor Reserva,14,84,Alentejano,,,Adega Mayor 2013 Monte Mayor Reserva Red (Alentejano),https://www.winemag.com/buying-guide/adega-mayor-2013-monte-reserva-red-alentejano/,Portuguese Red,2013,Adega Mayor 11,White,Argentina,"Aromas of orange marmalade, spice and citrus peel are more interesting than the wine's soft, pulpy palate. Flavors of lychee, honeydew and vanilla end musky and not fully convincing.",Viña Cornejo Costas High Altitude Vineyards,10,84,Mendoza Province,Mendoza,,Don Rodolfo 2014 Viña Cornejo Costas High Altitude Vineyards Moscato (Mendoza),https://www.winemag.com/buying-guide/don-rodolfo-2014-vina-cornejo-costas-high-altitude-muscat-moscato-mendoza/,Moscato,2014,Don Rodolfo 14.5,Red,US,"There's not a lot of action on the nose of this wine, which instead shows red cherry, slate and a tiny pinch of allspice. There's turned earth, red berries and a juniper-powered herbal twist on the palate.",,17,84,California,Central Coast,Edna Valley,Compilation 2012 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/compilation-2012-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Compilation 7,Sparkling,US,"This lightly spritzy, sweet wine has the sort of orange flavor that recalls baby aspirin. There's an impression of artificality; the fruit does not come through with much freshness.",Fizzé Early,13,84,Oregon,Oregon Other,Oregon,Cuckoo's Nest 2014 Fizzé Early Muscat (Oregon),https://www.winemag.com/buying-guide/cuckoos-nest-2014-fizze-early-muscat-other/,Muscat,2014,Cuckoo's Nest 13,White,France,"This fresh, soft and simple wine has attractive acidity. Fruity and aromatic, it is totally ready to drink.",Coeur de Charmes,25,84,Burgundy,Mâcon-Lugny,,Cave de Lugny 2013 Coeur de Charmes (Mâcon-Lugny),https://www.winemag.com/buying-guide/cave-lugny-2013-coeur-charmes-chardonnay-macon-lugny/,Chardonnay,2013,Cave de Lugny 12.5,White,Portugal,"A crisp and grassy wine, this is fresh and full of green fruit notes. It is ready to drink now, with grapefruit, gooseberry and crisp apple flavors.",Lab Branco,,84,Lisboa,,,Casa Santos Lima 2014 Lab Branco White (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-lab-branco-white-lisboa/,Portuguese White,2014,Casa Santos Lima ,Red,Italy,"Aromas of sawdust, coconut and espresso lead the way while the palate offers raw sour cherry and just a hint of cinnamon. However, this completely lacks fruit richness and has an abrupt finish.",Duemiladodici,,85,Piedmont,Barbaresco,,Rigo Filippo - Ai Rabaj 2012 Duemiladodici (Barbaresco),https://www.winemag.com/buying-guide/rigo-filippo-ai-rabaj-2012-duemiladodici-nebbiolo-barbaresco/,Nebbiolo,2012,Rigo Filippo - Ai Rabaj 14,Red,Argentina,"Floral red-berry aromas come with a note of bath soap. A heavy palate feels buttery, while woody blackberry and plum flavors finish solid but a touch bitter, with an echo of floral black cherry.",,13,85,Mendoza Province,Mendoza,,Tres Exilios 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/tres-exilios-2012-malbec-mendoza/,Malbec,2012,Tres Exilios 13.8,Red,US,"This nonvintage blend is composed of 35% Grenache, 25% Cabernet Sauvignon, 20% Tempranillo and 20% Merlot. It's tannic and open, with soft, generic fruit flavors and a quick, hard finish.",Mescolare,20,85,Oregon,Southern Oregon,Rogue Valley,Weisinger NV Mescolare Red (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-nv-mescolare-red-southern-rogue-valley/,Red Blend,,Weisinger 13.5,White,US,"Rich fruit and cream flavors and a smooth, almost sweet impression in the mouth add up to a palate-pleasing taste. This smells like lime, honeydew and cream, feels rounded on the palate, tastes like poached pears and has a soft finish.",,19,85,California,California Other,California,One Hope 2013 Chardonnay (California),https://www.winemag.com/buying-guide/one-hope-2013-chardonnay-other/,Chardonnay,2013,One Hope 13.9,Red,Argentina,"Scratchy aromas of raspberry and licorice gumdrop precede a grabby, sticky palate with raw tannins. Plum and berry flavors are standard for Malbec, while the finish shows a mild baked character.",Made With Organically Grown Grapes,11,85,Mendoza Province,Mendoza,,Öko 2013 Made With Organically Grown Grapes Malbec (Mendoza),https://www.winemag.com/buying-guide/oko-2013-made-with-organically-grown-grapes-malbec-mendoza/,Malbec,2013,Öko 13,White,France,"This structured wine offers bright, tight acidity and tangy, nervy texture. Crisp and full of young fruit, it will age well. Drink from 2016 or even 2017.",Les Cras,20,85,Burgundy,Saint-Véran,,Domaine des Valanges 2013 Les Cras (Saint-Véran),https://www.winemag.com/buying-guide/domaine-valanges-2013-cras-chardonnay-saint-veran/,Chardonnay,2013,Domaine des Valanges 13,Rose,Portugal,"Rich and vanilla flavored, this is a fat style of rosé. It is full of ripe strawberry fruit and an aromatic backdrop from the Touring Nacional in the blend. It should be drunk now.",Conde de Vimioso Colheita Seleccionada,12,85,Tejo,,,Falua 2014 Conde de Vimioso Colheita Seleccionada Rosé (Tejo),https://www.winemag.com/buying-guide/falua-2014-conde-vimioso-colheita-seleccionada-rose-portuguese-tejo/,Portuguese Rosé,2014,Falua 13,White,Portugal,"This is a floral and aromatic wine that is ripe and soft. It has just the right acidity to give a fresh touch to yellow fruits and ripe Rocha pears. The finish offers crisp, tangy acidity. Drink now.",Colheita Seleccionada Branco,,85,Tejo,,,Falua 2013 Colheita Seleccionada Branco White (Tejo),https://www.winemag.com/buying-guide/falua-2013-colheita-seleccionada-branco-white-tejo/,Portuguese White,2013,Falua 13,Red,US,"Aromas of red currant with a dusting of green peppercorn and menthol show moderate concentration on the nose. Medium bodied, with grippy tannins, the palate brings tart red cherries into the mix.",,35,84,Virginia,Virginia,,Doukénie 2012 Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/doukenie-2012-cabernet-franc-virginia/,Cabernet Franc,2012,Doukénie 13,White,France,"Toast and a yeast character gives an edge of bitterness to the fruit. There are hints of smooth melon and acidity, although the lightly burnt character masks the fruitiness.",,25,84,Burgundy,Viré-Clessé,,Chanson Père et Fils 2013 Viré-Clessé,https://www.winemag.com/buying-guide/chanson-pere-fils-2013-chardonnay-vire-clesse/,Chardonnay,2013,Chanson Père et Fils 14,Red,Argentina,"Leathery berry aromas are balky and dusty. Hard, dry and tannic on the palate, this shows blackberry flavors followed by dry, bitter notes. A simmering finish says this badly needs food.",Estate,14,85,Mendoza Province,Mendoza,,Don Manuel Villafañe 2014 Estate Malbec (Mendoza),https://www.winemag.com/buying-guide/don-manuel-villafane-2014-estate-malbec-mendoza/,Malbec,2014,Don Manuel Villafañe 13,White,France,"Honeyed and caramel aromas are followed on the palate by a ripe, rich creamy texture. Yellow fruits are further smoothed by buttery flavors. This is a rounded wine, ready to drink.",,18,85,Burgundy,Mâcon-Villages,,Louis Max 2013 Mâcon-Villages,https://www.winemag.com/buying-guide/louis-max-2013-chardonnay-macon-villages/,Chardonnay,2013,Louis Max 12.5,Red,US,"This light-bodied, Bordeaux-style red blend is tart red currant driven on the palate, with darker shades of black plum skin speckled with black pepper. Soft tannins and vibrant acidity make this an easy-drinking, enjoyable everyday red.",Archival I,20,85,Virginia,Virginia,,Chateau Morrisette 2012 Archival I Red (Virginia),https://www.winemag.com/buying-guide/chateau-morrisette-2012-archival-i-red-virginia/,Bordeaux-style Red Blend,2012,Chateau Morrisette 14.7,Red,US,"Dark purple in color, the nose is oak-laden, with toasted vanilla, sawdust and coconut pervading. Medium to full bodied, the palate is dark and brooding featuring rich black fruit, extracted tannins and a cocoa-dusted finish.",,30,85,Colorado,Grand Valley,,Canyon Wind 2012 Petit Verdot (Grand Valley),https://www.winemag.com/buying-guide/canyon-wind-2012-petit-verdot-grand-valley/,Petit Verdot,2012,Canyon Wind 13,White,France,"This wine offers fresh lemon and a lightly creamy fruitiness. It is floral in character with attractive acidity. Fruity, with a crisp citrus tang at the end, it is ready to drink.",,24,85,Burgundy,Mâcon La Roche Vineuse,,Chanson Père et Fils 2013 Mâcon La Roche Vineuse,https://www.winemag.com/buying-guide/chanson-pere-fils-2013-chardonnay-macon-roche-vineuse/,Chardonnay,2013,Chanson Père et Fils 13,Rose,US,"A pale pink-orange color, this Pinot Noir rosé displays unusual aromas of blood orange, herbs and reduction. It drinks off dry, with mandarin orange and herb flavors, finishing tart.",,15,85,Oregon,Oregon Other,Oregon,Cloudveil 2014 Rosé (Oregon),https://www.winemag.com/buying-guide/cloudveil-2014-rose-other/,Rosé,2014,Cloudveil 13.8,Red,US,"Earthy aromas and flavors define this medium-bodied, rather lean-tasting wine. The tannins and acidity are firm and the fruit flavors light, so the non-fruity notes of leather and wet earth seem to dominate.",,15,85,California,Sierra Foothills,El Dorado,Boeger 2012 Tempranillo (El Dorado),https://www.winemag.com/buying-guide/boeger-2012-tempranillo-sierra-foothills-el-dorado/,Tempranillo,2012,Boeger 13.5,Red,Australia,"For an Australian Cabernet, this is surprisingly delicate on the nose and medium bodied on the palate. Herbal notes intertwine with cassis and licorice, ending with finely ground baking spices. Drink now.",,10,85,Australia Other,South Eastern Australia,,Bulletin Place 2013 Cabernet Sauvignon (South Eastern Australia),https://www.winemag.com/buying-guide/bulletin-place-2013-cabernet-sauvignon-south-eastern/,Cabernet Sauvignon,2013,Bulletin Place 13.5,White,Argentina,"Fleshy apple aromas come with a mustardy note. Next up is a juicy, high-acidity palate that's fresh but simple as pie in terms of texture and complexity. Cidery apple and citrus flavors finish long, acidic and pithy, with a tropical note.",Clara Benegas,13,85,Mendoza Province,Mendoza,,Benegas 2014 Clara Benegas Chardonnay (Mendoza),https://www.winemag.com/buying-guide/benegas-2014-clara-chardonnay-mendoza/,Chardonnay,2014,Benegas 9,Red,Germany,"Menthol and savory herbs juxtapose rich black cherry and berry flavors in this off-dry Dornfelder. It's simple in style but enjoyable now for its juicy, fresh black fruit character.",,12,85,Rheinhessen,,,Leonard Kreusch 2013 Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/leonard-kreusch-2013-other-red-dornfelder-rheinhessen/,Dornfelder,2013,Leonard Kreusch 13.5,Red,Portugal,"This is a fruity wine that's made to drink young. Bright red fruits, a light spice character and just the right amount of acidity make for a wine that is perfect for barbecues.",Monte dos Amigos,,85,Alentejano,,,Herdade de São Miguel 2014 Monte dos Amigos Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2014-monte-amigos-red-alentejano/,Portuguese Red,2014,Herdade de São Miguel 14,Red,Argentina,"Heavy oak aromas are dominant in this wine. Drawing in feel and showing a high level of tartaric acid on the palate, this tastes woody and resiny, with blackberry flavors ending on menthol and heat.",Premium Reserve,17,85,Mendoza Province,Luján de Cuyo,,Piattelli 2013 Premium Reserve Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/piattelli-2013-premium-reserve-malbec-lujan-cuyo/,Malbec,2013,Piattelli 13.1,Red,US,"This Bordeaux-style blend is 50% Cabernet Sauvignon, 25% Merlot and 25% Cabernet Franc. It's on the rough and rustic side, showing ample stem and herbal flavors. Tannins are stiff and carry the impression that they did not achieve optimal ripeness.",Ranch,25,85,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Ranch Red (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-ranch-red-southern-applegate-valley/,Bordeaux-style Red Blend,2012,Plaisance Ranch 13.5,Red,US,"Raspberries cooked in butter with a clove spice appear on the nose of this wine from Monterey County. It's rich with sage-tinged blackberry juice flavors on the palate, also showing a plum-skin tartness and pencil shavings.",,15,85,California,Central Coast,San Lucas,Lockwood 2013 Pinot Noir (San Lucas),https://www.winemag.com/buying-guide/lockwood-2013-pinot-noir-central-coast-san-lucas/,Pinot Noir,2013,Lockwood 13.5,Red,US,"Thick and dense in oak, this is a basic and generic version of the variety. Medium in weight it hints at elements of forest floor, tea and black cherry fruit.",,20,85,California,Sonoma,Sonoma County,Lucky Rock Wine Co. 2013 Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/lucky-rock-wine-co-2013-pinot-noir-sonoma-county/,Pinot Noir,2013,Lucky Rock Wine Co. 12,White,Portugal,"Fruity and medium dry, this is soft, with citrus hits to balance the sweetness. The wine is bright and light in the mouth, better as an apéritif than with food.",Dom Diogo Colheita Seleccionada Branco,14,85,Vinho Verde,,,Quinta da Raza 2014 Dom Diogo Colheita Seleccionada Branco Arinto (Vinho Verde),https://www.winemag.com/buying-guide/quinta-raza-2014-dom-diogo-colheita-seleccionada-branco-portuguese-white-arinto-vinho-verde/,Arinto,2014,Quinta da Raza 12,Red,US,"Light garnet in color, this Tuscan-charmer shows notes of charred raspberry, violet and smoked meat on the nose. The light-bodied palate of tart red berries is carried along by driving acidity, with dried herb notes accenting a short finish.",Il Volpe,27,85,Virginia,Middleburg,,Three Fox 2012 Il Volpe Sangiovese (Middleburg),https://www.winemag.com/buying-guide/three-fox-2012-il-volpe-sangiovese-middleburg/,Sangiovese,2012,Three Fox 12.6,White,US,"This is a soft, soothing and light-bodied wine with fresh fruit and herb aromas. Mild but bright flavors recall apple and lemon, and a touch of sweetness rounds off any edges.",Willow Springs,7,85,California,California Other,California,CK Mondavi 2014 Willow Springs Sauvignon Blanc (California),https://www.winemag.com/buying-guide/ck-mondavi-2014-willow-springs-sauvignon-blanc-other/,Sauvignon Blanc,2014,CK Mondavi 13.9,Red,US,"Stewed berries and crème de cassis aromas meet rubbery balloon and savory broth notes on the nose. The medium-bodied, mildly-tannic palate follows suit, with tart cranberry flavors offering acidic lift.",,30,85,Colorado,Grand Valley,,Creekside Cellars 2012 Petit Verdot (Grand Valley),https://www.winemag.com/buying-guide/creekside-cellars-2012-petit-verdot-grand-valley/,Petit Verdot,2012,Creekside Cellars 13,Red,US,"This light-bodied red brings freshly sawed wood aromas over spiced cranberry and cherry. Driven by tart red fruit, the palate is lively with driving acidity, ending in a delicate, peppered finish.",Reserve,35,85,Virginia,Virginia,,Dry Mill 2012 Reserve Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/dry-mill-2012-reserve-cabernet-franc-virginia/,Cabernet Franc,2012,Dry Mill 13,White,France,"Very crisp and fresh, this young wine has tight acidity as well as touches of yellow fruits. It is a fruity wine that needs to soften over the next few months. Drink from 2016",,11,85,Burgundy,Mâcon-Chardonnay,,Domaine Talmard 2014 Mâcon-Chardonnay,https://www.winemag.com/buying-guide/domaine-talmard-2014-chardonnay-macon-chardonnay/,Chardonnay,2014,Domaine Talmard 13,Red,Portugal,"This is a soft, fresh and fruity wine. It has red berry flavors that are gently lifted by fine tannins. Acidity and a juicy aftertaste complete an attractive, ready-to-drink wine.",Quinta do Figo,,85,Lisboa,,,Casa Santos Lima 2013 Quinta do Figo Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-quinta-figo-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 13,Red,Portugal,"Solid tannins, juicy fruits and considerable acidity dominate this wine. It has a fresh character—dry at the back while showing some potential for aging. Spice and final refreshing acidity complete the picture. Drink from 2016.",Paseo of Portugal,,85,Lisboa,,,Casa Santos Lima 2013 Paseo of Portugal Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-paseo-portugal-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 14.5,Red,US,"Soft and muddled, this is a smoky, dusty Cab with undistinguished red fruit that's quite tannic, especially on the finish. Let it open before drinking.",,30,85,California,Napa,Rutherford,Compilation 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/compilation-2012-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Compilation 12.9,White,US,"It seems that there has been a dramatic increase in the production of this wine. Gassy and thin, it shows a veneer of slightly sweet apple and finishes with a dusting of powdered sugar.",,19,85,Oregon,Willamette Valley,Willamette Valley,Coeur de Terre 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/coeur-terre-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Coeur de Terre 12.5,White,France,"As if to emphasize that Petit Chablis has an important place in the Chablis hierarchy, the Chablis cooperative produces its aptly named Pas si Petit—”not so little.” It's a soft, immediately drinkable wine, full of ripe lime and pear flavor. It is light and ready to drink.",Pas si Petit,19,85,Burgundy,Petit Chablis,,La Chablisienne 2013 Pas si Petit (Petit Chablis),https://www.winemag.com/buying-guide/chablisienne-2013-pas-si-petit-chardonnay-petit-chablis/,Chardonnay,2013,La Chablisienne 14.9,Red,US,"Pretty long in the bottle, this rich, soft, thick Zin offers a stewy taste of plums that veers sweet into molasses and jam. On the finish is an additional thickness of black pepper and leather.",Estate Bottled,30,85,California,Napa,Howell Mountain,Summit Lake 2010 Estate Bottled Zinfandel (Howell Mountain),https://www.winemag.com/buying-guide/summit-lake-2010-estate-bottled-zinfandel-napa-howell-mountain/,Zinfandel,2010,Summit Lake 13,Red,US,"Cherry jam and raspberry preserve aromas meet a mélange of sweet baking spice on the nose. The palate shows ample weight supported by sandy tannins, with dark cherry pie flavors leading to a cherry cola finish.",,18,85,Colorado,Grand Valley,,Grande River 2010 Cabernet Franc (Grand Valley),https://www.winemag.com/buying-guide/grande-river-2010-cabernet-franc-grand-valley/,Cabernet Franc,2010,Grande River 13,Red,Portugal,"This wine is definitely woody, with tough toast over the fruit flavors and mineral texture, yielding a bitter, extracted character that will always feel dry. However, give it until 2016 and the fruit may get a chance to shine.",Cabriz Colheita Seleccionada,,85,Dão,,,Dão Sul 2013 Cabriz Colheita Seleccionada Red (Dão),https://www.winemag.com/buying-guide/dao-sul-2013-cabriz-colheita-seleccionada-red-dao/,Portuguese Red,2013,Dão Sul 10.5,White,Portugal,"This is an off-dry and lightly structured wine that has a crisp, mineral texture. It is bright, with citrus and apple notes that are cut by tangy lemon peel. The finish is tight and direct; drink now.",Pluma,,85,Vinho Verde,,,Casa de Vila Verde 2014 Pluma White (Vinho Verde),https://www.winemag.com/buying-guide/casa-vila-verde-2014-pluma-white-vinho-verde/,Portuguese White,2014,Casa de Vila Verde 14.1,White,US,"This has attractive peach and floral aromas and flavors, medium to full body, and a soft texture that is bolstered slightly by appley acidity.",Blue Quail,15,85,California,Mendocino County,Potter Valley,McFadden 2014 Blue Quail Chardonnay (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2014-blue-quail-chardonnay-mendocino-lake-counties-potter-valley/,Chardonnay,2014,McFadden 13,White,France,"Very young and crisp, this refreshingly fruity wine has intense acidity, strong citrus flavors and a light, bright aftertaste. Drink from 2016 for its acidity to soften.",,9,85,Burgundy,Mâcon-Villages,,Vignerons des Terres Secrètes 2014 Mâcon-Villages,https://www.winemag.com/buying-guide/vignerons-terres-secretes-2014-chardonnay-macon-villages/,Chardonnay,2014,Vignerons des Terres Secrètes 12,White,Portugal,"Spicy and light at heart, this is a perfumed wine that the winemaker reckons will go with Asian food. Apples, a touch of green herbs and peaches abound in this refreshing, drinkable wine. Drink now.",Casa do Lago Branco,10,85,Lisboa,,,DFJ Vinhos 2014 Casa do Lago Branco White (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-casa-lago-branco-white-lisboa/,Portuguese White,2014,DFJ Vinhos 12,Rose,Portugal,"Produced from Touriga Nacional, this fresh wine keeps the acidity of the grape while losing any tough tannins. The result is an attractive, crisp wine, with final strawberry flavors.",Brigando,10,85,Lisboa,,,DFJ Vinhos 2014 Brigando Rosé (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-brigando-rose-lisboa/,Rosé,2014,DFJ Vinhos 12.5,Red,Portugal,"Adding Syrah (Shiraz as the producer calls it) to the blend with Tinta Roriz and Touriga Nacional gives a strongly perfumed character to this firm, still structured wine. It also has a fresh element from the black currant acidity that cuts through the wine. Drink now.",Brigando,10,85,Lisboa,,,DFJ Vinhos 2014 Brigando Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-brigando-red-lisboa/,Portuguese Red,2014,DFJ Vinhos 13,White,France,"This wine is ripe and round, with a full, yellow fruit character. It misses out on some initial acidity although a more citrus character does come through at the end. It's rich with a touch of caramel. Drink now.",Cray,21,85,Burgundy,Mâcon-Villages,,Domaine Michel 2013 Cray (Mâcon-Villages),https://www.winemag.com/buying-guide/domaine-michel-2013-cray-chardonnay-macon-villages/,Chardonnay,2013,Domaine Michel 13.5,Rose,France,"Spicy notes of licorice, menthol and garrigue are front and center on the nose of this dark-colored rosé, followed by fruity notes of peach, white plum and cherry. A firm astringency grips the palate and lingers through the searingly sour finish.",L'Ephémère,22,85,Languedoc-Roussillon,Côtes du Roussillon,,Domaine Vaquer 2014 L'Ephémère Rosé (Côtes du Roussillon),https://www.winemag.com/buying-guide/domaine-vaquer-2014-lephemere-rose-cotes/,Rosé,2014,Domaine Vaquer 13,Red,Portugal,"Expanding the Casal Garcia range into the Douro, this light and fruity wine is an easy drink. It has some toast to balance the soft tannins and black currant fruits.",Casal Garcia Tinto,8,85,Douro,,,Aveleda 2014 Casal Garcia Tinto Red (Douro),https://www.winemag.com/buying-guide/aveleda-2014-casal-garcia-tinto-red-douro/,Portuguese Red,2014,Aveleda 13,White,Portugal,"A ripe style of Sauvignon Blanc with no barrel aging, this shows apple and apricot flavors along with just a squeeze of lemon acidity. It is rich, softly textured and ready to drink now.",,22,85,Alentejano,,,Cortes de Cima 2014 Sauvignon Blanc (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2014-sauvignon-blanc-alentejano/,Sauvignon Blanc,2014,Cortes de Cima 13,Red,US,"Mature dark cherry and black currant aromas meet cola and vanilla on the nose. This medium-bodied wine saw 10 months in American oak, yielding a palate of dark blackberries, toasted almond and sweet pie spice.",,20,85,Colorado,Grand Valley,,Canyon Wind 2013 Cabernet Franc (Grand Valley),https://www.winemag.com/buying-guide/canyon-wind-2013-cabernet-franc-grand-valley/,Cabernet Franc,2013,Canyon Wind 14,White,US,"The odd but endearing Riesling trait of petrol stands out in the aroma of this light-bodied and dry wine, while the flavors are more like apple juice with a touch of honey and earthiness. The mouthfeel is smooth, and a little richness lingers on the finish.",Dancing Egg Dry,25,85,California,Mendocino County,Anderson Valley,V. Sattui 2013 Dancing Egg Dry Riesling (Anderson Valley),https://www.winemag.com/buying-guide/v-sattui-2013-dancing-egg-dry-riesling-mendocino-lake-counties-anderson-valley/,Riesling,2013,V. Sattui 14.5,Red,Portugal,"This is a soft, round and fruity wine that is ready to drink. Spice, red berries and a tight layer of acidity bring balance to the soft, open structure. The aftertaste is fresh and full of fruit.",Coudel Mor Classico,7,85,Tejo,,,Adega Cooperativa do Cartaxo 2013 Coudel Mor Classico Red (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-cartaxo-2013-coudel-mor-classico-red-tejo/,Portuguese Red,2013,Adega Cooperativa do Cartaxo 12,Rose,Portugal,"This wine is soft and ripe, with fresh acidity over wild strawberry fruits. It is an attractive wine, with a sense of richness as well as fruitiness. The refreshing finish is fresh and crisp.",Cape Roca Fisherman,,85,Lisboa,,,Casca Wines 2014 Cape Roca Fisherman Rosé (Lisboa),https://www.winemag.com/buying-guide/casca-wines-2014-cape-roca-fisherman-rose-portuguese-lisboa/,Portuguese Rosé,2014,Casca Wines 10.5,White,Portugal,"Here's a bright, slightly sparkling wine, with fresh acidity and an off-dry, fruity character. It has attractive lemon-lime flavors and a salty, mineral aftertaste. Drink now.",,,85,Vinho Verde,,,Casa de Vila Verde 2014 White (Vinho Verde),https://www.winemag.com/buying-guide/casa-vila-verde-2014-white-vinho-verde/,Portuguese White,2014,Casa de Vila Verde 13,White,Italy,"Aromas of tropical fruit and a hint of vanilla lead the nose. The easygoing palate offers peach and apple alongside soft acidity. Soft and simple, pour it for informal parties or picnics.",Orion,10,85,Sicily & Sardinia,Vermentino di Sardegna,,Vigneti Zanatta 2014 Orion (Vermentino di Sardegna),https://www.winemag.com/buying-guide/vigneti-zanatta-2014-orion-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Vigneti Zanatta 13,Red,US,Strawberry and blackberry jam aromas are inflected with dried herb aromas of thyme and basil. The jammy palate has just enough structure from acid and tannin to keep it alive.,,20,85,Colorado,Grand Valley,,Grande River 2011 Malbec (Grand Valley),https://www.winemag.com/buying-guide/grande-river-2011-malbec-grand-valley/,Malbec,2011,Grande River 12.5,White,Argentina,"Initial grassy aromas of hay and wheat usher in scents of peach, melon and saline water. This is a bit pulpy on the palate, but with cutting acidity. Melon, apple cider and nectarine flavors finish with friendly but nondescript white-fruit flavors.",Santa Celina,14,85,Mendoza Province,Mendoza,,François Lurton 2014 Santa Celina Pinot Grigio (Mendoza),https://www.winemag.com/buying-guide/francois-lurton-2014-santa-celina-pinot-grigio-gris-grigio-mendoza/,Pinot Grigio,2014,François Lurton 14,Red,Portugal,"This is an intensely perfumed wine, with typical Syrah earthiness and acidity. It is soft, fruity, full of black plum flavors. The wine is ready to drink.",Ciconia Reserva,10,85,Alentejano,,,Herdade de São Miguel 2014 Ciconia Reserva Syrah (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2014-ciconia-reserva-shiraz-syrah-syrah-alentejano/,Syrah,2014,Herdade de São Miguel 13,White,Argentina,"Initial weedy, herbaceous aromas give way to more waxy stone-fruit scents. In the mouth, this is razor sharp and sky high in acidity. Pithy, sharp flavors of green apple, lemon and underripe peach finish tangy, much like white pineapple.",,25,85,Mendoza Province,Mendoza,,Mendel 2014 Semillon (Mendoza),https://www.winemag.com/buying-guide/mendel-2014-semillon-semillon-mendoza/,Sémillon,2014,Mendel 14.6,Red,US,"Despite the relatively high alcohol and scents of slightly cooked, raisined fruit, this comes across as rather thin and stiff. The fruit lacks any sweetness, and the tannins turn chalky in the finish.",,30,85,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Petite Sirah (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-petite-sirah-southern-applegate-valley/,Petite Sirah,2012,Plaisance Ranch 14.5,Red,Argentina,"This blend of Malbec and Syrah is dark as night, with rubbery, heavy aromas of reduced blackberry and plum along with a hint of volatility. Chunky, heavy and tannic on the palate, this offers blackberry, oak and acidic coffee flavors in front of an herbal, leathery finish.",Perlita,11,85,Mendoza Province,Uco Valley,,DiamAndes 2013 Perlita Malbec-Syrah (Uco Valley),https://www.winemag.com/buying-guide/diamandes-2013-perlita-red-blend-malbec-syrah-uco-valley/,Malbec-Syrah,2013,DiamAndes 12,White,Portugal,"Apples and crisp pears give this wine its intensely fresh character. It has bright acidity that shoots right through the wine, resulting in a tangy texture. Drink now.",Paxis Branco,9,85,Lisboa,,,DFJ Vinhos 2014 Paxis Branco Arinto (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-paxis-branco-portuguese-white-arinto-lisboa/,Arinto,2014,DFJ Vinhos 13,White,France,"Fresh fruit with apple acidity gives this wine a ready-to-drink character. It has an attractive lift of citrus and a light, crisp and fresh aftertaste.",Vieilles Vignes,30,85,Burgundy,Mâcon,,Christophe Cordier 2013 Vieilles Vignes (Mâcon),https://www.winemag.com/buying-guide/christophe-cordier-2013-vieilles-vignes-chardonnay-macon/,Chardonnay,2013,Christophe Cordier 13,Rose,France,"This medium-weight, slightly creamy rosé opens with soft aromas of white cherry, peach, cantaloupe and cranberry. The melony flavors continue through to the palate, while the finish offers an astringent citrus-pith flavor. Drink now.",Solal,18,85,Languedoc-Roussillon,Pays d'Oc,,Blanville 2014 Solal Rosé (Pays d'Oc),https://www.winemag.com/buying-guide/blanville-2014-solal-rose-pays-doc/,Rosé,2014,Blanville 12.5,White,France,"Made from organically grown grapes, this wine has great purity, with a line of lemon and sliced apple fruitiness. It is very fresh, just given another fuller character with a hint of honey. Drink now.",Dame Nature,,85,Burgundy,Petit Chablis,,La Chablisienne 2013 Dame Nature (Petit Chablis),https://www.winemag.com/buying-guide/chablisienne-2013-dame-nature-chardonnay-petit-chablis/,Chardonnay,2013,La Chablisienne 13.5,Red,US,"A streak of savory flavors, like sage and soy, runs through this otherwise grapy, plummy, medium-bodied wine, giving it a unique profile. Firmly tannic in texture, and showing a bit of the typical spiciness, it's ready to drink.",,13,85,California,California Other,California,Lyeth 2012 Malbec (California),https://www.winemag.com/buying-guide/lyeth-2012-malbec-other/,Malbec,2012,Lyeth 12,Rose,Portugal,"This just off-dry rosé is crisp, packed with strawberry fruits and balanced in acidity. Made from the Padeiro grape, one of the many Vinho Verde red grapes, it is an attractive wine, finishing with a bright, light aftertaste.",Dom Diogo Colheita Seleccionada,15,85,Vinho Verde,,,Quinta da Raza 2014 Dom Diogo Colheita Seleccionada Rosé (Vinho Verde),https://www.winemag.com/buying-guide/quinta-raza-2014-dom-diogo-colheita-seleccionada-rose-vinho-verde/,Rosé,2014,Quinta da Raza 11.5,White,Portugal,"Aromas of white flowers lead into crisp lemon and grapefruit flavors. This has a fresh tang from the light prickle on the tongue, along with ripe peach and apple skin flavors. Drink now.",Colheita,10,85,Vinho Verde,,,Quinta da Lixa 2014 Colheita White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-lixa-2014-colheita-white-vinho-verde/,Portuguese White,2014,Quinta da Lixa 13,White,Portugal,"This juicy wine boasts lemon aromas and bright citrusy acidity, resulting in a light, crisp and bright sip. It has a frest lilt, with an attractive zesty texture. Drink now.",Oscar's Branco,12,85,Douro,,,Quevedo 2014 Oscar's Branco White (Douro),https://www.winemag.com/buying-guide/quevedo-2014-oscars-branco-white-douro/,Portuguese White,2014,Quevedo 13.5,White,US,"There's plenty to enjoy aromatically and texturally in this wine. It offers floral and citrus refreshment and intrigue around deeper, richer elements of melon and kiwi. Oak surrounds the big finish.",,24,85,California,Sonoma,Alexander Valley,Wattle Creek 2014 Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/wattle-creek-2014-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2014,Wattle Creek 13.5,Red,Argentina,"Raspberry and plum aromas set a forceful tone for this tannic, pinchy Malbec. Flavors of plum and mixed berries are generic, while this finishes grapy, tannic and with a note of clove.",,12,85,Other,San Juan,,Tussock Jumper 2014 Malbec (San Juan),https://www.winemag.com/buying-guide/tussock-jumper-2014-malbec-san-juan/,Malbec,2014,Tussock Jumper 12,White,Portugal,"With the classic tongue-tickle of young Vinho Verde, this fresh, crisp and off-dry wine is immediately drinkable. It has ripe orange and sweet citrus fruitiness, and plenty of acidity.",Vera Branco,12,85,Vinho Verde,,,Obrigado 2014 Vera Branco White (Vinho Verde),https://www.winemag.com/buying-guide/obrigado-2014-vera-branco-white-vinho-verde/,Portuguese White,2014,Obrigado 13.5,Red,US,"This old-vine Zin contains a dash of Petite Sirah. It smells like bacon and wood smoke and tastes like smoked beef. It's an extreme version to say the least, and will not be for everyone.",Big Bad Zin,13,85,California,Central Valley,Lodi,Oak Ridge 2012 Big Bad Zin Zinfandel (Lodi),https://www.winemag.com/buying-guide/oak-ridge-2012-big-bad-zin-zinfandel-central-valley-lodi/,Zinfandel,2012,Oak Ridge 13,Rose,Portugal,"This is a full-bodied rosé. It is ripe, with rich red fruits and spice. It has enough acidity to cope with this full fruitiness, making it a wine that is really for food rather than as an apéritif.",,,85,Bairrada,,,Nelson Neves 2014 Rosé (Bairrada),https://www.winemag.com/buying-guide/nelson-neves-2014-rose-portuguese-bairrada/,Portuguese Rosé,2014,Nelson Neves 12,White,France,"Fresh and brightly crisp, this is a light and fruity wine. Full of acidity, juicy apples and with a lemon zest texture, it is ready to drink.",,,85,Burgundy,Petit Chablis,,William Fèvre 2014 Petit Chablis,https://www.winemag.com/buying-guide/william-fevre-2014-chardonnay-petit-chablis/,Chardonnay,2014,William Fèvre 14.7,Red,US,"Juicy and oaky, this ripe, fleshy wine dances in black fruit and tea. Medium in weight and length, it finishes in a burst of toasted vanilla.",Jason and Aiden's Block,40,85,California,Sonoma,Sonoma County,Kastania 2011 Jason and Aiden's Block Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/kastania-2011-jason-aidens-block-pinot-noir-sonoma-county/,Pinot Noir,2011,Kastania 12.5,White,Portugal,"With Viognier and Sémillon in the blend, this has the potential to be a ripe, smoothly textured wine. Acidity acts as a contrast and gives a tight lemon edge. The wine is still young, with its full fruitiness suppressed. Drink from 2016.",,,85,Alentejano,,,Monte da Ravasqueira 2014 White (Alentejano),https://www.winemag.com/buying-guide/monte-ravasqueira-2014-white-alentejano/,Portuguese White,2014,Monte da Ravasqueira 12.5,White,Portugal,"Soft and fresh, with ripe yellow fruits, this is an immediately attractive wine. It has acidity a bright fruitiness from the blend of Antão Vaz and Arinto. The finish is crisp and tangy.",Fonte da Serrana Branco,,85,Alentejano,,,Monte da Ravasqueira 2014 Fonte da Serrana Branco White (Alentejano),https://www.winemag.com/buying-guide/monte-ravasqueira-2014-fonte-serrana-branco-white-alentejano/,Portuguese White,2014,Monte da Ravasqueira 13,White,France,This wine has crisp acidity and a simple message of fresh fruitiness. An attractive lemon character permeates the wine with an perfumed aftertaste. Drink now.,Domaine de Fussiacus,,85,Burgundy,Saint-Véran,,Jean-Paul Paquet 2013 Domaine de Fussiacus (Saint-Véran),https://www.winemag.com/buying-guide/jean-paul-paquet-2013-domaine-fussiacus-chardonnay-saint-veran/,Chardonnay,2013,Jean-Paul Paquet 13.5,White,Lebanon,"Deep straw in color, this blend of 60% Viognier, 25% Sauvignon Blanc and 15% Chardonnay reveals little more than aromas of citrus. It is somewhat stiff on the palate, with flavors of lemon, grapefruit, guava and walnut. There is a touch of slivered almond and a quick splash of lemon that help to brighten up the finish.",Grande Reserve,40,85,Lebanon,,,Ixsir 2010 Grande Reserve White (Lebanon),https://www.winemag.com/buying-guide/ixsir-2010-grande-reserve-white/,White Blend,2010,Ixsir 13,White,France,"In this generous, fruity wine, rich flavors are cut by grapefruit acidity and aromatic herbs. The texture is full in the mouth with good refreshing flavors as well a juicy, aftertaste.",,12,85,Burgundy,Mâcon-Villages,,Albert Bichot 2013 Mâcon-Villages,https://www.winemag.com/buying-guide/albert-bichot-2013-chardonnay-macon-villages/,Chardonnay,2013,Albert Bichot 13.8,Red,Argentina,"Gaseous, rubbery aromas are a fair introduction to an edgy, bouncy type of Malbec. Cherry and plum flavors finish candied and also a little spicy. There's also some heat to this jumpy style of wine.",Estate,24,85,Mendoza Province,Valle de Uco,,Finca La Luz 2013 Estate Malbec (Valle de Uco),https://www.winemag.com/buying-guide/finca-luz-2013-estate-malbec-valle-uco/,Malbec,2013,Finca La Luz 13,Red,US,"Coffee-rubbed red berries and plum pervade on the nose, with a similar character following through to the palate. Ample in weight, with mild tannins, the oak character of this wine dominates from entry to finish.",Quaker Run,28,85,Virginia,Virginia,,DuCard 2012 Quaker Run Merlot (Virginia),https://www.winemag.com/buying-guide/ducard-2012-quaker-run-merlot-virginia/,Merlot,2012,DuCard 12.5,White,Portugal,"Young and fruity, this is a smooth, lightly textured wine. It has just enough acidity to give a fresh edge to the ripe quince and Rocha pear flavors. Drink now.",Branco,19,85,Alentejano,,,Fitapreta Vinhos 2014 Branco White (Alentejano),https://www.winemag.com/buying-guide/fitapreta-vinhos-2014-branco-white-alentejano/,Portuguese White,2014,Fitapreta Vinhos 13.5,White,Argentina,"The soapy, flowery nose is not uncommon for this variety. The palate, meanwhile, is pointed and direct, with extracted citrus and white-grape flavors. Similar citric sharpness carries onto the finish.",Padrillos,12,85,Mendoza Province,Mendoza,,Ernesto Catena 2013 Padrillos Torrontés (Mendoza),https://www.winemag.com/buying-guide/ernesto-catena-2013-padrillos-torrontes-mendoza/,Torrontés,2013,Ernesto Catena 12.5,White,Argentina,"Neutral white-fruit aromas of peach, nectarine and melon are welcoming. This quaffer is juicy like orange juice, while flavors of mixed citrus fruits and nectarine finish peachy and lively, with a slight bitterness coming on late.",Piedra Negra Alta Colección,11,85,Mendoza Province,Valle de Uco,,François Lurton 2014 Piedra Negra Alta Colección Pinot Gris (Valle de Uco),https://www.winemag.com/buying-guide/francois-lurton-2014-piedra-negra-alta-coleccion-pinot-grigio-gris-gris-valle-uco/,Pinot Gris,2014,François Lurton 12.5,Rose,Portugal,Here is a brisk and fruity wine that has bright acidity and a fresh raspberry flavor. There is an attractive crispness to the finish of this bright rosé.,Dona Helena,11,85,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2014 Dona Helena Rosé (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2014-dona-helena-rose-peninsula-setubal/,Rosé,2014,Cooperativa Agricola de Santo Isidro de Pegoes 13,Red,Portugal,"On the lean, mineral side, this is a firm, extracted wine. It has a dry core that is masking the hints of juicy berry fruits. Give the wine a year to allow it to soften and drink from 2016.",Pedras do Monte,9,85,Península de Setúbal,,,DFJ Vinhos 2013 Pedras do Monte Castelão (Península de Setúbal),https://www.winemag.com/buying-guide/dfj-vinhos-2013-pedras-monte-portuguese-red-castelao-peninsula-setubal/,Castelão,2013,DFJ Vinhos 12.5,White,France,"With grapes coming from the Mâcon region in southern Burgundy, this is ripe, fresh and roundly crisp. With attractive acidity and a sweetened lemon character, it's all fruit, ready to drink now.",,,85,Burgundy,Bourgogne,,Domaine Laroche 2014 Bourgogne,https://www.winemag.com/buying-guide/domaine-laroche-2014-chardonnay-bourgogne/,Chardonnay,2014,Domaine Laroche 12.5,White,Portugal,"With Encruzado and Malvasia in the blend, it is no surprise this wine is deliciously perfumed. It has fresh acidity as well as ripe apple and pear flavors. The wine is fruity, crisp and ready to drink.",Cabriz Colheita Seleccionada Branco,10,85,Dão,,,Dão Sul 2014 Cabriz Colheita Seleccionada Branco White (Dão),https://www.winemag.com/buying-guide/dao-sul-2014-cabriz-colheita-seleccionada-branco-white-dao/,Portuguese White,2014,Dão Sul 13.5,Rose,Argentina,"Aromas of cantaloupe, tropical fruits and rubber lack continuity and seem a bit tired. On the palate, this rosé is chunky and lazy, with low acidity. Flavors of orange peel and stone fruits finish with sweet, citric lift and moderate zest.",Carmela Benegas Cabernet Franc,13,85,Mendoza Province,Mendoza,,Benegas 2014 Carmela Benegas Cabernet Franc Rosé (Mendoza),https://www.winemag.com/buying-guide/benegas-2014-carmela-cabernet-franc-rose-mendoza/,Rosé,2014,Benegas 14.5,White,US,"Quite light in color, this shows an intriguing, citrusy nose of sweet lime juice and tropical passionfruit. A bubblegum ester flavor shows on the bright palate, with lemon juice and minerality. It's a quaffable wine, just not typical for the varietal.",Winemaker's Reserve,30,85,California,South Coast,Temecula Valley,Callaway 2013 Winemaker's Reserve Roussanne (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2013-winemakers-reserve-roussanne-south-coast-temecula-valley/,Roussanne,2013,Callaway 13.5,White,Argentina,"Toasty aromas fold in baked apple notes. Sharp, sizzling and high in acid, the palate is citric and tough to navigate. Flavors of orange, lemon and sour apple are no shock given the palate.",Cuatro Mil,29,85,Mendoza Province,Mendoza,,Budeguer 2013 Cuatro Mil Chardonnay (Mendoza),https://www.winemag.com/buying-guide/budeguer-2013-cuatro-mil-chardonnay-mendoza/,Chardonnay,2013,Budeguer 13,Red,Portugal,"This is a light, crisp and fresh wine, with tight acidity and a mineral texture. It has black and red currant flavors, and needs a few months more to age; drink from the end of 2016.",Cape Roca Fisherman Winemaker Selection,13,85,Douro,,,Casca Wines 2014 Cape Roca Fisherman Winemaker Selection Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2014-cape-roca-fisherman-winemaker-selection-red-douro/,Portuguese Red,2014,Casca Wines 13.1,White,US,"This is dilute to the point of being thin, showing pale flavors of apple and underripe peach. A plastic note runs through it also. Tasted twice with consistent results.",Domaine Danielle Laurent,50,86,Oregon,Willamette Valley,Yamhill-Carlton,Soléna 2013 Domaine Danielle Laurent Chardonnay (Yamhill-Carlton),https://www.winemag.com/buying-guide/solena-2013-domaine-danielle-laurent-chardonnay-willamette-valley-yamhill-carlton-district/,Chardonnay,2013,Soléna 13.5,White,US,"This has overt floral and fruit-salad aromas, sugary flavors of fresh apples, grapes and pineapple, a soft texture and sweet finish. While rich enough for dessert, this might also be a good brunch wine and will work well as a complement to a cheese plate.",Fighting Brothers Cuvée,28,86,California,Sonoma,Sonoma County,Saxon Brown 2012 Fighting Brothers Cuvée Semillon (Sonoma County),https://www.winemag.com/buying-guide/saxon-brown-2012-fighting-brothers-cuvee-semillon-semillon-sonoma-county/,Sémillon,2012,Saxon Brown 13.6,Red,US,"Made by Marc Mondavi of the Charles Krug-making Mondavis, this is a majority varietal wine, with splashes of Petit Verdot, Cabernet Franc and Malbec. Juicy and thick in oak, it offers tastes of dried cherry and blackberry woven around tightly grained tannins.",,18,86,California,Sonoma,Alexander Valley,The Divining Rod 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/divining-rod-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,The Divining Rod ,Red,Italy,"The nose on this isn't very expressive but eventually reveals notes of red berry, baking spice and a whiff of grilled herb. The palate is raw and tannic, offering unripe sour cherry, young sage and ground pepper but it lacks fruit richness. Bracing tannins dry out the mouth.",,,86,Piedmont,Barbaresco,,Rivella Silvia 2012 Barbaresco,https://www.winemag.com/buying-guide/rivella-silvia-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Rivella Silvia ,Red,Italy,"This offers aromas and flavors of raw red berry, toast, coffee, powdered sage and oak extract. Raspy tannins give it a drying, astringent finish.",Canova Riserva,,86,Piedmont,Barbaresco,,Ressia 2010 Canova Riserva (Barbaresco),https://www.winemag.com/buying-guide/ressia-2010-canova-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Ressia 14.3,White,US,"This is 100% varietal, and 10% was barrel fermented. That seems to have put a light layer of toast over lemon-drop fruit. There's a touch of grapefruit and some aromatic notes of candied orange peel.",,22,86,Oregon,Southern Oregon,Rogue Valley,Weisinger 2013 Viognier (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2013-viognier-southern-rogue-valley/,Viognier,2013,Weisinger 14,Red,Portugal,"This is an extracted wine, with licorice and dark chocolate flavors as much as fruit. It is tough at the moment, with dry tannins dominating the black plum flavor and the acidity. Leave until 2016 in the hope it will soften.",Coudel Mor Reserva,13,85,Tejo,,,Adega Cooperativa do Cartaxo 2011 Coudel Mor Reserva Red (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-cartaxo-2011-coudel-mor-reserva-red-tejo/,Portuguese Red,2011,Adega Cooperativa do Cartaxo 14.2,Red,US,"The deep black color of this wine suggests that it spent a lot of time on the skins, and 20 months in American oak added further grip and grit to the tannins. Cherry tobacco, espresso and plenty of oak flavors lead into a chewy finish with some residual bitterness.",Reserve,45,86,Oregon,Southern Oregon,Rogue Valley,Weisinger 2012 Reserve Cabernet Sauvignon (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2012-reserve-cabernet-sauvignon-southern-rogue-valley/,Cabernet Sauvignon,2012,Weisinger 13.1,Red,US,"This wine is a blend of about equal parts Cabernet Sauvignon and Merlot, with a balance of Cabernet Franc and Petit Verdot. The nose is toast and oak driven, bringing notes of charred currant and dark-roast coffee. Medium bodied on the palate, structured tannins offer support to flavors of racy red and black currant, red plum skin and toasted vanilla.",,34,86,Virginia,Virginia,,Rappahannock Cellars 2012 Meritage (Virginia),https://www.winemag.com/buying-guide/rappahannock-cellars-2012-bordeaux-style-red-blend-meritage-virginia/,Meritage,2012,Rappahannock Cellars 14.5,Red,US,"A sweet, syrupy aroma and candied fruit flavors, sprinkled with baking-spice notes from oak aging, make this wine attractive in a bubble-gum way. It is fruity, medium bodied, fresh and frothy.",Old Vine,15,85,California,Central Valley,Lodi,Brazin 2013 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/brazin-2013-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2013,Brazin 12.5,White,Germany,"Savory tones of saffron and pollen permeate through this brisk, dry Riesling. Hints of white blossoms and lemon brighten the midpalate, leading a crisp, clean finish. Enjoy young.",Luminance Dry,15,86,Mosel,,,S.A. Prüm 2013 Luminance Dry Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2013-luminance-dry-riesling-mosel-217343/,Riesling,2013,S.A. Prüm 15.1,Red,US,"There's size and power to this generous, slightly tangy wine, the robustness of its fruit and tannin representative of a ripe year. Black cherry and vanilla highlight the proceedings, with leather on the finish.",,32,86,California,Napa,Napa Valley,Madrigal 2013 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2013-zinfandel-napa-valley/,Zinfandel,2013,Madrigal ,Red,Italy,"The nose on this isn't very expressive, offering aromas of sawdust and toast that follow through to the tight palate together with raw red cherry. Gritty tannins and brisk acidity provide an austere framework.",Palazzina,,86,Piedmont,Barbaresco,,Montaribaldi 2012 Palazzina (Barbaresco),https://www.winemag.com/buying-guide/montaribaldi-2012-palazzina-nebbiolo-barbaresco/,Nebbiolo,2012,Montaribaldi 13.5,Red,US,"Oak notes of dark-roast coffee, rubber and cured meat dominate on the nose. Utilizing 50% new French barrels, the medium-bodied palate shows a bit more fruit, with red cherries and dark bramble berries taking on a charred character. Burnt cinnamon rounds out the finish.",Carter's Mountain Vineyard,30,86,Virginia,Monticello,,Michael Shaps 2012 Carter's Mountain Vineyard Cabernet Franc (Monticello),https://www.winemag.com/buying-guide/michael-shaps-2012-carters-mountain-vineyard-cabernet-franc-monticello/,Cabernet Franc,2012,Michael Shaps 14.5,Red,Argentina,"Dark, smoky, herbal aromas come with cheesy notes of oak and horse hide. This has a wiry, high-acid mouthfeel and herbal, spicy, pinched dark-berry flavors. High acidity creates a racy sensation on an oaky, fast-paced finish.",Altosur,12,86,Mendoza Province,Tupungato,,Finca Sophenia 2014 Altosur Cabernet Sauvignon (Tupungato),https://www.winemag.com/buying-guide/finca-sophenia-2014-altosur-cabernet-sauvignon-tupungato/,Cabernet Sauvignon,2014,Finca Sophenia 12,White,France,"The plateau vineyards that are the source of this wine give a cool, crisp and light character. It's fragrant, pure fruitiness, with a light minerality and citrus at the end. Drink now.",,,86,Burgundy,Petit Chablis,,Domaine Laroche 2014 Petit Chablis,https://www.winemag.com/buying-guide/domaine-laroche-2014-chardonnay-petit-chablis/,Chardonnay,2014,Domaine Laroche 13,White,France,"Fragrant and soft, this has a touch of spice that adds interest to the fresh lemon and bright apple fruitiness. With a gentle texture, it is ready to drink.",,,86,Burgundy,Saint-Véran,,Doudet Naudin 2013 Saint-Véran,https://www.winemag.com/buying-guide/doudet-naudin-2013-chardonnay-saint-veran/,Chardonnay,2013,Doudet Naudin 13,White,France,"Crisp and tight, this offers bright acidity over a lightly smoky flavor. A green fruit and herb element adds to the general freshness of the wine. Drink now.",,20,86,Burgundy,Mâcon Chaintré,,Domaine Paquet et Fils 2013 Mâcon Chaintré,https://www.winemag.com/buying-guide/domaine-paquet-fils-2013-chardonnay-macon-chaintre/,Chardonnay,2013,Domaine Paquet et Fils 12.5,Sparkling,Portugal,"Coming from the north-eastern Beiras region, close to the Douro, this wine is a ripe, rich and crisp wine. It has a perfumed character from the Malvasia in the blend and an attractive yeasty aftertaste. Drink now.",Altitude Reserva Bruto,27,86,Távora-Varosa,,,Casca Wines 2010 Altitude Reserva Bruto Sparkling (Távora-Varosa),https://www.winemag.com/buying-guide/casca-wines-2010-altitude-reserva-bruto-sparkling-portuguese-tavora-varosa/,Portuguese Sparkling,2010,Casca Wines 14,Red,Portugal,"This wood-aged wine has a ripe fruitiness about it. The tannins give some structure while not taking away from the generous blackberry fruits. It's rich and warm, just hinting at pepper on the finish. Drink now.",Lab Reserva,,86,Lisboa,,,Casa Santos Lima 2013 Lab Reserva Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-lab-reserva-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 12.5,White,Portugal,"The local Bical grape gives this wine a delicious and refreshing character. It offers lemon, crisp pear and green plum flavors, all laced by a mineral texture. It is ready to drink, although it will be better from 2016.",Quinta do Encontro Q do E,10,86,Bairrada,,,Dão Sul 2014 Quinta do Encontro Q do E Bical (Bairrada),https://www.winemag.com/buying-guide/dao-sul-2014-quinta-encontro-q-e-portuguese-white-bical-bairrada/,Bical,2014,Dão Sul 14.5,White,Argentina,"Waxy apple aromas are chunky, dusty and a bit choppy. Ditto the palate, which is thick and on the full side, with moderate acidity. Apple, savory oak and spice flavors finish with a briny, saline note.",Reserva,15,86,Mendoza Province,Mendoza,,Bodega Norton 2013 Reserva Chardonnay (Mendoza),https://www.winemag.com/buying-guide/bodega-norton-2013-reserva-chardonnay-mendoza/,Chardonnay,2013,Bodega Norton 13,White,Portugal,"Fermentation in oak has given this wine both a toasty aroma and a palate that is spicy in burnt caramel flavors. Yellow fruits are there as well, giving promise for a more balanced future. Drink from 2016.",Selected,26,86,Alentejano,,,Azamor 2014 Selected White (Alentejano),https://www.winemag.com/buying-guide/azamor-2014-selected-white-alentejano/,Portuguese White,2014,Azamor 14.25,Red,US,"Cranberry and blackberry sauce aromas take on spiced notes of nutmeg, clove and anise on the mildly aromatic nose of this Bordeaux-style red blend. The full-bodied palate is dark and spicy, with toasted vanilla leading to a hot, alcoholic finish.",Boreas,50,86,Colorado,Grand Valley,,Anemoi 2012 Boreas Red (Grand Valley),https://www.winemag.com/buying-guide/anemoi-2012-boreas-red-grand-valley-217951/,Red Blend,2012,Anemoi 13.9,Red,US,"Rhubarb, turned earth and a touch of juniper show on the nose of this wine, made by the Terravant facility in Buellton. It's decently juicy and relatively complex on the palate, with licorice, crushed herbs and a long-lasting acidity.",,16,86,California,Central Coast,Central Coast,Blue Hawk 2012 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/blue-hawk-2012-pinot-noir-central-coast/,Pinot Noir,2012,Blue Hawk 9.5,White,Germany,"Dusty mineral and bramble notes contrast sunny, sweet yellow peach and melon flavors in this brisk semidry Riesling. It's forward and fruity, finishing with a lingering, lacy sweetness. Not likely to improve, so drink now.",,11,86,Rheinhessen,,,Johann Falkenburg 2014 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/johann-falkenburg-2014-riesling-rheinhessen/,Riesling,2014,Johann Falkenburg 12.8,Red,US,"Tart, barely ripe fruit flavors echo rhubarb and salmonberry. This acidic wine has some spice and lift, and finishes with scents and flavors of fresh pine needles.",Estate,28,86,Oregon,Willamette Valley,Willamette Valley,Johan 2012 Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/johan-2012-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Johan 13,Red,US,"This wine is jammy blackberry and blueberry forward on the nose, with sweet baking spice notes rounding it out. The juicy palate boasts zippy red currant acidity balanced by soft, stone-ground tannins. Drink now for immediate enjoyment.",Private Reserve,25,86,Virginia,Virginia,,Horton 2013 Private Reserve Petit Verdot (Virginia),https://www.winemag.com/buying-guide/horton-2013-private-reserve-petit-verdot-virginia/,Petit Verdot,2013,Horton 12.5,White,Portugal,"This is a smooth blend of Antão Vaz and Arinto, with a shot of Alvarinho. It is bright and fruity yet also somewhat creamy. There is a lemon tang to this still young wine. Fresh and fruity at the end, drink from 2016.",Mariana,15,86,Alentejano,,,Herdade do Rocim 2014 Mariana White (Alentejano),https://www.winemag.com/buying-guide/herdade-rocim-2014-mariana-white-alentejano/,Portuguese White,2014,Herdade do Rocim 13,White,Portugal,"This is a soft, lightly aromatic wine with fresh apple and quince flavors. It has light spice, balanced acidity and a mineral streak that gives the wine shape and texture. It is ready to drink, although it will be even better from 2016.",Private Selection,19,86,Península de Setúbal,,,Herdade da Comporta 2014 Private Selection White (Península de Setúbal),https://www.winemag.com/buying-guide/herdade-comporta-2014-private-selection-white-peninsula-setubal/,Portuguese White,2014,Herdade da Comporta 14.5,Red,US,"Jam and vanilla aromas and ripe raspberry flavors make this plenty fruity, while crisp acidity lends just a touch of grip to the silky texture. It's medium bodied and easy to drink.",,18,86,California,Sierra Foothills,Amador County,Helwig 2012 Zinfandel (Amador County),https://www.winemag.com/buying-guide/helwig-2012-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Helwig 12.4,Red,US,"Still purple-tinged and tasting younger than its vintage would suggest, this is tart with intense beet-root character. The cranberry fruit hides behind earth and stem, while remaining primary and simple.",Natasha,50,86,Oregon,Willamette Valley,McMinnville,Youngberg Hill Vineyards 2013 Natasha Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/youngberg-hill-2013-natasha-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2013,Youngberg Hill Vineyards 14.8,Red,US,"Jet black and showing blackberry and cassis at its core, this single-vineyard Syrah spent 18 months in American oak. The barrel regimen dominates the scents and flavors, yielding a dark and chewy wine with rock 'n' roll tannins.",Cedar Ridge Vineyard,26,86,Oregon,Southern Oregon,Rogue Valley,Weisinger 2012 Cedar Ridge Vineyard Syrah (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2012-cedar-ridge-vineyard-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2012,Weisinger 15.3,Red,US,"This has an unusually deep color and a smoky rim. Aromas resemble chocolate and balsamic, while flavors are rich, smoky and savory. The texture is thick with tannins that leave a drying impression on the finish.",,20,86,California,Sierra Foothills,El Dorado,Boeger 2013 Cabernet Franc (El Dorado),https://www.winemag.com/buying-guide/boeger-2013-cabernet-franc-sierra-foothills-el-dorado/,Cabernet Franc,2013,Boeger 12.5,White,France,"Ripe and juicy, this wine comes mainly from vines in the Mâcon region. Attractive yellow fruit flavors are filled out with spice and almond, accented by refreshing acidity. Drink now.",,,86,Burgundy,Bourgogne,,Château de Pizay 2014 Bourgogne,https://www.winemag.com/buying-guide/chateau-pizay-2014-chardonnay-bourgogne/,Chardonnay,2014,Château de Pizay 14,Red,Portugal,"Dominated by Tinta Roriz, this smooth, red fruited wine is ripe on the palate. Tannins come from wood aging as much as the ripe strawberry and red currant fruits. It has a smoky finish that is laced with acidity.",Tinta Boa,15,86,Lisboa,,,Quinta da Casaboa 2012 Tinta Boa Red (Lisboa),https://www.winemag.com/buying-guide/quinta-casaboa-2012-tinta-boa-red-lisboa/,Portuguese Red,2012,Quinta da Casaboa 14.8,White,US,"Viognier has a rather narrow ripening range, and this wine is right at or just past the extreme. Leesy peach and melon fruit veers into bitter, gin-like phenolics, which put some bite into the finish. Chilling it down will help to mitigate that bitterness.",,20,86,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2014 Viognier (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2014-viognier-southern-applegate-valley/,Viognier,2014,Plaisance Ranch 13,White,Italy,"This round, forward wine delivers flavors of exotic fruit, ripe apricot and a hint of dried herb. Soft acidity lifts up the finish.",Primo Bianco,17,86,Sicily & Sardinia,Vermentino di Sardegna,,Mesa 2014 Primo Bianco (Vermentino di Sardegna),https://www.winemag.com/buying-guide/mesa-2014-primo-bianco-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Mesa 12.5,White,France,"Intensely crisp with a strong lemon and orange zest character, this is a ripe, tight wine with hints of honey and a steely, mineral aftertaste. It will be better from the end of 2015.",,,86,Burgundy,Saint-Bris,,Bailly-Lapierre 2014 Saint-Bris,https://www.winemag.com/buying-guide/bailly-lapierre-2014-sauvignon-blanc-saint-bris/,Sauvignon Blanc,2014,Bailly-Lapierre 13.5,Red,Argentina,"Smoky, woody blackberry aromas are also minty and leathery. This feels grabby and tannic, with tough flavors of red plum and raspberry. Oaky char, black pepper and bitter notes come up on the finish.",Pizzella,18,86,Mendoza Province,Mendoza,,La Posta 2014 Pizzella Malbec (Mendoza),https://www.winemag.com/buying-guide/posta-2014-pizzella-malbec-mendoza/,Malbec,2014,La Posta 13.5,White,France,"This wine is fresh and fruity, with delicious, crisp acidity and a lively acidity lifted by toast. It is bright with acidity and just the right weight to sustain the lively aftertaste.",Domaine les Vieux Murs,30,86,Burgundy,Pouilly-Fuissé,,Jean-Paul Paquet 2013 Domaine les Vieux Murs (Pouilly-Fuissé),https://www.winemag.com/buying-guide/jean-paul-paquet-2013-domaine-vieux-murs-chardonnay-pouilly-fuisse/,Chardonnay,2013,Jean-Paul Paquet 12.5,White,France,"Named after the church just next to the Brocard winery, this is a fresh, crisp and intensely fruity wine. Pure apples and lemons, lively and fragrant, just shine here. It's a wine to drink now, or to age a few months.",Sainte-Claire,,86,Burgundy,Chablis,,Jean-Marc Brocard 2014 Sainte-Claire (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2014-sainte-claire-chardonnay-chablis/,Chardonnay,2014,Jean-Marc Brocard 13,White,France,"This is a crisp wine, with a mineral texture and ripe yellow fruit flavors. Attractive acidity cuts through the fullness, while the aftertaste shows a lightly salty, tangy and refreshing character.",Domaine Saint-Martin,20,86,Burgundy,Saint-Véran,,Jean-Claude Debeaune 2013 Domaine Saint-Martin (Saint-Véran),https://www.winemag.com/buying-guide/jean-claude-debeaune-2013-domaine-saint-martin-chardonnay-saint-veran/,Chardonnay,2013,Jean-Claude Debeaune 13,White,France,"Tightly textured, this crisp, fresh wine has a touch of bitterness that should soften over the next few months. The acidity is tangy, very juicy with a strong mineral character. Drink now.",,,86,Burgundy,Mâcon-Lugny,,Louis Latour 2013 Mâcon-Lugny,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-macon-lugny/,Chardonnay,2013,Louis Latour 13.5,White,Argentina,"Buttercup, apple and pear aromas are fragrant and floral. The palate on this Chardonnay is chunky and pulpy, while flavors of pineapple, melon, citrus and mango finish with subdued honey notes.",,16,86,Mendoza Province,Mendoza,,Tucumen 2013 Chardonnay (Mendoza),https://www.winemag.com/buying-guide/tucumen-2013-chardonnay-mendoza/,Chardonnay,2013,Tucumen 13.9,Red,US,"Blackberry-patch aromas mingle with gardenia and fresh thyme on the nose. The palate is tart, with slightly sharp acids streamlined against bramble berry and pepper.",,35,86,Colorado,Colorado,,Sutcliffe 2012 Syrah (Colorado),https://www.winemag.com/buying-guide/sutcliffe-2012-shiraz-syrah-syrah-colorado/,Syrah,2012,Sutcliffe 10.5,Red,Germany,"Slightly earthy, herbaceous tones lend contrast to this juicy, plush Dornfelder that's chock full of black plum and blueberry flavors. Bright and cheery, it's a forward, fruity wine with just a touch of sweetness. Drink now.",,12,86,Pfalz,,,Villa Wolf 2013 Dornfelder (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2013-other-red-dornfelder-pfalz/,Dornfelder,2013,Villa Wolf 13.7,White,Argentina,"Stalky aromas of hay and straw lack fruit character. This feels creamy but also acidic, while flavors of vanilla, Bartlett pear and melon end with a sweet note of caramel.",,17,86,Other,Alto Valle del Río Negro,,Verum 2014 Chardonnay (Alto Valle del Río Negro),https://www.winemag.com/buying-guide/verum-2014-chardonnay-alto-valle-rio-negro/,Chardonnay,2014,Verum 13.7,White,US,"Here is a friendly, fruity, medium-bodied wine with light apple and pear aromas. Off-dry flavors are more melony and floral, and the wine has a relatively soft texture. Made from old vines and fermented in stainless steel, it offers subtle charms.",Chileno Valley Vineyards,30,86,California,North Coast,Marin County,Dutton-Goldfield 2014 Chileno Valley Vineyards Riesling (Marin County),https://www.winemag.com/buying-guide/dutton-goldfield-2014-chileno-valley-vineyards-riesling-north-coast-marin-county/,Riesling,2014,Dutton-Goldfield 13,White,France,"Soft and creamy, this wine has a line of acidity that gives it great lift. Lime and ripe apples go with green plums to give both freshness and a tangy character. It's a wine to age a few months; drink from 2016.",,,86,Burgundy,Saint-Véran,,Domaine Perraud 2013 Saint-Véran,https://www.winemag.com/buying-guide/domaine-perraud-2013-chardonnay-saint-veran/,Chardonnay,2013,Domaine Perraud ,Red,Italy,"This opens with aromas of toasted oak, coffee, ripe berry, sage and a whiff of citrus zest. On the palate, white pepper and coconut back up the core of dried cherry alongside astringent tannins, but it lacks fruit richness.",Bricco di Neive Riserva,78,86,Piedmont,Barbaresco,,Dante Rivetti 2010 Bricco di Neive Riserva (Barbaresco),https://www.winemag.com/buying-guide/dante-rivetti-2010-bricco-neive-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Dante Rivetti 14.2,White,US,"Off dry and fruity, this simple wine tastes like peach juice, with a bit of citrus. It's pleasant but one-dimensional.",Aromatique,15,86,Oregon,Oregon Other,Oregon,Cuckoo's Nest 2014 Aromatique Viognier-Gewürztraminer (Oregon),https://www.winemag.com/buying-guide/cuckoos-nest-2014-aromatique-white-blend-viognier-gewurztraminer-other/,Viognier-Gewürztraminer,2014,Cuckoo's Nest 12.5,Red,Portugal,"Named after the impressive 10-mile long Vasco da Gama bridge that spans the Tagus estuary, this wine is soft, rounded and fruity. It has delicious, ready-to-drink flavors of ripe cherries and juicy plums. The fruit is sustained by the dry tannins and fresh acidity. Drink now.",10 Mile Bridge,,86,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2014 10 Mile Bridge Castelão (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2014-10-mile-bridge-portuguese-red-castelao-peninsula-setubal/,Castelão,2014,Cooperativa Agricola de Santo Isidro de Pegoes 12.1,White,US,"This wine comes from the original, own-rooted, 1965 plantings. It would be interesting to trace the ancestry of these vines, as such things were far less understood 50 years ago. Soft, round and fruity, this offers pleasant flavors of melon and apple. A dash of vanilla cookie coming through as it finishes.",Estate,22,86,Oregon,Willamette Valley,Willamette Valley,David Hill 2014 Estate Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2014-estate-pinot-blanc-willamette-valley/,Pinot Blanc,2014,David Hill 14.6,Red,US,"Damp forest and dried cherry with cranberry combine on the nose and palate in this wine, sourced predominantly from Monterey County. Soft and silky it risks veering off balance once the oak begins to unwrap, becoming quite burly on the finish.",Winemaker's Blend,23,86,California,California Other,Sonoma County-Monterey County,Ghost Pines 2013 Winemaker's Blend Pinot Noir (Sonoma County-Monterey County),https://www.winemag.com/buying-guide/ghost-pines-2013-winemakers-blend-pinot-noir-other-sonoma-county-monterey-county/,Pinot Noir,2013,Ghost Pines 14,Red,Portugal,"This is a soft, bold and rounded wine. Rich black currant and berry fruits dominate the blend of mainly Portuguese grapes, with a touch of Syrah. The wine is balanced, ripe and full in the mouth. Drink now.",Bona Vita,,86,Lisboa,,,Casa Santos Lima 2013 Bona Vita Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-bona-vita-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 12.5,Red,US,"Pale in color with an orange rim, this transparent, very varietal wine offers aromas of strawberry, herb, cherry, sassafras and cola. The flavors are light and elegant but linger.",,15,86,Oregon,Oregon Other,Oregon,Cloudveil 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/cloudveil-2013-pinot-noir-other/,Pinot Noir,2013,Cloudveil 15.9,Red,US,"Campfire smoke punctuates the opening of this intensely dense wine. It veers into jammy, syrupy territory, red and black berry fruit exploding at its juicy core.",Gamba Estate Vineyard Old Vine,45,86,California,Sonoma,Russian River Valley,Gamba 2013 Gamba Estate Vineyard Old Vine Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/gamba-2013-estate-vineyard-old-vine-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Gamba ,Red,Italy,"This offers aromas and flavors of roasted coffee bean, toasted oak, ground black pepper and prune steeped in spirits. The palate has raspy tannins and lacks fruit richness, giving it a hard edge.",Canova,,86,Piedmont,Barbaresco,,Ressia 2012 Canova (Barbaresco),https://www.winemag.com/buying-guide/ressia-2012-canova-nebbiolo-barbaresco/,Nebbiolo,2012,Ressia ,Red,Italy,"Sawdust and toast aromas lead the nose. The palate offers oak extract, licorice and bitter powdered sage but not much fruit richness. Raspy tannins generate an astringent finish.",Currà Riserva,,86,Piedmont,Barbaresco,,Sarotto 2010 Currà Riserva (Barbaresco),https://www.winemag.com/buying-guide/sarotto-2010-curra-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Sarotto 14.5,Red,Australia,"This blend of 55% Shiraz and 45% Cabernet Sauvignon is full bodied and rather tannic, with dark notes that run the gamut from leather and grilled meat to espresso and mocha. Fortunately, the texture turns velvety on the finish, allowing some mouthwatering elements to shine through. Drink now–2020.",,19,86,South Australia,Padthaway,,Jip Jip Rocks 2013 Shiraz-Cabernet (Padthaway),https://www.winemag.com/buying-guide/jip-jip-rocks-2013-red-blend-shiraz-cabernet-padthaway/,Shiraz-Cabernet,2013,Jip Jip Rocks 13.5,Red,US,"Vibrant, fruity aromas of red cherry concentrate and bubble gum powder ride over a sweet sawdust note on the nose. The palate shows a bit of depth and darkness, with tart black plum and grippy plum skin on a medium-bodied palate. Sandy, yet structured tannins support. A dusty vanilla finish rounds out this approachable red.",,25,86,Virginia,Virginia,,Jefferson Vineyards 2013 Petit Verdot (Virginia),https://www.winemag.com/buying-guide/jefferson-2013-petit-verdot-virginia/,Petit Verdot,2013,Jefferson Vineyards 13,White,France,"Tight, crisp and fruity, this is a refreshing and bright wine. Lively acidity cuts right through the lightly mineral texture. Full of fruit, fresh and lively, this should be drunk now.",Domaine Lenoir,17,86,Burgundy,Mâcon-Villages,,Jean-Claude Debeaune 2013 Domaine Lenoir (Mâcon-Villages),https://www.winemag.com/buying-guide/jean-claude-debeaune-2013-domaine-lenoir-chardonnay-macon-villages/,Chardonnay,2013,Jean-Claude Debeaune ,Red,Argentina,"Leafy, herbal aromas of spicy berry fruits lean toward green. An edgy, acidic palate delivers herbal flavors of currant and plum, while the finish is spicy and herbal, much like a good tomato sauce.",Coleccion,12,86,Other,Calchaquí Valley,,Michel Torino 2014 Coleccion Cabernet Sauvignon (Calchaquí Valley),https://www.winemag.com/buying-guide/michel-torino-2014-coleccion-cabernet-sauvignon-calchaqui-valley/,Cabernet Sauvignon,2014,Michel Torino ,Rose,France,"Soft, dainty scents of pressed sweet pea, white raspberry and cherry dance in the bouquet, while pithy citrus and cherry-skin flavors unfold on the palate. The midpalate shows a touch of roundness, but brisk acidity and a slight bitterness lifts the close. Drink now.",Old Vines,12,86,Languedoc-Roussillon,Pays d'Oc,,Villa des Anges 2014 Old Vines Rosé (Pays d'Oc),https://www.winemag.com/buying-guide/villa-anges-2014-old-vines-rose-pays-doc/,Rosé,2014,Villa des Anges 13.5,White,US,"Inviting floral notes open the aromatics of this wine. These evolve into a thick palate of melon and citrus, the finish light and high in acidity. Straightforward and balanced, it's a quaffer.",,19,86,California,Sonoma,Sonoma County,Wattle Creek 2014 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/wattle-creek-2014-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,Wattle Creek 13.3,Red,US,"This new vintage of the Zena Crown seems already faded. Light, tart strawberry fruit lacks concentration and carries a bit of bitter herb flavor. Tannins are earthy and the finish abrupt.",Zena Crown,40,86,Oregon,Willamette Valley,Eola-Amity Hills,Soléna 2013 Zena Crown Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/solena-2013-zena-crown-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2013,Soléna 14.1,White,US,"This wine is a bit reluctant on the nose at first, eventually showing focused notes of honeysuckle, fresh-squeezed lime and kiwi. The palate is delicate and light, with apple cider and cut-pear flavors.",Ipso Facto,21,86,California,Central Coast,Central Coast,Workman Ayer 2014 Ipso Facto Viognier (Central Coast),https://www.winemag.com/buying-guide/workman-ayer-2014-ipso-facto-viognier-central-coast/,Viognier,2014,Workman Ayer 14.5,Red,Argentina,"Jammy, somewhat green aromas are suggestive of tomato sauce with oregano and thyme. This feels full, creamy and thick, with earthy, herbal berry flavors that finish with creamy weight and chewy tannins.",,22,86,Mendoza Province,Mendoza,,Cicchitti 2013 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/cicchitti-2013-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Cicchitti 13.7,Red,US,"Oak notes persist on the nose and palate of this Merlot, Petit Verdot, Cabernet Franc and Malbec blend. Heavy roast coffee, burnt toast and charred black-fruit flavors mark the full-bodied palate, while a zip of red currant acidity tries to shine through.",Yash-Vir,28,86,Virginia,Virginia,,Narmada 2010 Yash-Vir Red (Virginia),https://www.winemag.com/buying-guide/narmada-2010-yash-vir-red-virginia/,Bordeaux-style Red Blend,2010,Narmada 14.5,Red,Argentina,"Nervy cranberry and grainy-oak aromas struggle to achieve cohesion on the nose. Flavors of buttery oak, green herbs and berry fruits finish with herbaceous notes and a flabby feel.",Reserve,17,86,Mendoza Province,Tupungato,,Finca Sophenia 2013 Reserve Cabernet Sauvignon (Tupungato),https://www.winemag.com/buying-guide/finca-sophenia-2013-reserve-cabernet-sauvignon-tupungato/,Cabernet Sauvignon,2013,Finca Sophenia 12.5,White,France,"From a property that is just below the Montée de Tonnerre Premier Cru vineyard, the 30-year-old vines give a round, easygoing wine. The tight texture is really lost in the fresh pear and apple flavors and general ripeness. Drink now.",Tête d'Or,,86,Burgundy,Chablis,,Domaine Billaud-Simon 2013 Tête d'Or (Chablis),https://www.winemag.com/buying-guide/domaine-billaud-simon-2013-tete-dor-chardonnay-chablis/,Chardonnay,2013,Domaine Billaud-Simon 13.5,Rose,Argentina,"This rosado smells of red apple cider, red licorice candy and cotton candy. It's full on the palate, with helpful acidity. Flavors of grapefruit and orange are limited, but overall this rosé of Malbec makes the grade.",Rosa de Argentina Rosado de,14,86,Mendoza Province,Mendoza,,Belasco de Baquedano 2014 Rosa de Argentina Rosado de Malbec (Mendoza),https://www.winemag.com/buying-guide/belasco-baquedano-2014-rosa-argentina-rosado-malbec-mendoza/,Malbec,2014,Belasco de Baquedano 13.5,Red,Portugal,"This rich wine is soft, with generous tannins and ripe fruit. It has a fine, open balance between black fruits and light spice, resulting in a rich wine that is ready to drink now.",Caiado Tinto,7,86,Alentejano,,,Adega Mayor 2014 Caiado Tinto Red (Alentejano),https://www.winemag.com/buying-guide/adega-mayor-2014-caiado-tinto-red-alentejano/,Portuguese Red,2014,Adega Mayor 14,Red,Argentina,"Brandied cherry aromas are a touch stalky and hot, but overall this opens well. Edgy in feel, this Cab shows baked berry flavors and scratchy acidity in front of a stalky, roasted tasting finish.",Roble Oak,11,86,Mendoza Province,Mendoza,,Bodega Privada 2012 Roble Oak Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/bodega-privada-2012-roble-oak-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Bodega Privada 13.9,Red,US,"Freshly roasted coffee, allspice and charred mixed berries shine on the nose of this Cabernet Franc which saw 24 months in Appalachian oak barrels. Silky and generous on the palate, Bing cherry and red plum meet additional warm spice and toasted oak characters.",Franc,45,86,Colorado,Grand Valley,,Creekside Cellars 2012 Franc Cabernet Franc (Grand Valley),https://www.winemag.com/buying-guide/creekside-cellars-2012-franc-cabernet-franc-grand-valley/,Cabernet Franc,2012,Creekside Cellars 13.5,White,Argentina,"Saline and oak aromas are dominant, with tropical fruit scents and apple also registering. This is medium in body, with cutting citric acidity. Flavors of briny oak, popcorn and banana finish salty.",Reserva,14,86,Mendoza Province,Mendoza,,Argento 2014 Reserva Chardonnay (Mendoza),https://www.winemag.com/buying-guide/argento-2014-reserva-chardonnay-mendoza/,Chardonnay,2014,Argento 14.4,Red,US,"Bouncy, rubbery blackberry aromas take on oak tones of coffee, vanilla and caramel. The palate is juicy and full, with red and black berries taking on a slight char.",Lips,33,86,Colorado,Grand Valley,,Anemoi 2013 Lips Syrah (Grand Valley),https://www.winemag.com/buying-guide/anemoi-2013-lips-shiraz-syrah-syrah-grand-valley/,Syrah,2013,Anemoi 13,White,France,"Fruity and crisp, this bright wine offers flavors of lemon and fresh apple juice. A tangy lemon-zest texture gives great acidity and a refreshing aftertaste. Drink now.",Domaie Touzot,15,86,Burgundy,Mâcon-Villages,,Cave des Vignerons de Mancey 2013 Domaie Touzot (Mâcon-Villages),https://www.winemag.com/buying-guide/cave-vignerons-mancey-2013-domaie-touzot-chardonnay-macon-villages/,Chardonnay,2013,Cave des Vignerons de Mancey 14,Rose,Portugal,"This is a young, soft and fruity wine, with ripe black fruits that are lightly textured by the dry, spicy core. With some wood aging, the wine has a toasty accent and a smooth character that makes it ready to drink now.",Monte Cascas Colheita,,86,Alentejano,,,Casca Wines 2014 Monte Cascas Colheita Red (Alentejano),https://www.winemag.com/buying-guide/casca-wines-2014-monte-cascas-colheita-red-alentejano-219253/,Portuguese Red,2014,Casca Wines 13.6,Red,US,"A fresh—almost confected—mix of berries meet sweet vanilla and sawdust aromas. The medium-bodied palate follows suit, with soft tannins leading to a short, toasted vanilla finish.",,30,86,Colorado,Grand Valley,,Canyon Wind 2013 Cabernet Sauvignon (Grand Valley),https://www.winemag.com/buying-guide/canyon-wind-2013-cabernet-sauvignon-grand-valley/,Cabernet Sauvignon,2013,Canyon Wind 13.7,Red,US,"Pure varietal, this offers scents of whiskey barrel and berry. The fruit brings berries and blue plums into the mix, but it's the dark, roasted, intense barrel flavors that carry through into drying tannins.",Estate,32,86,Oregon,Southern Oregon,Rogue Valley,Weisinger 2012 Estate Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2012-estate-tempranillo-southern-rogue-valley/,Tempranillo,2012,Weisinger 12.5,Red,US,"Medium ruby in color, with slight bricking, the nose shows spiced raspberry notes with shades of darker brambles while sawdust and sweet baking spice tones add a bit of flair. Juicy Rainier cherry shows ample concentration on a palate lifted by soft tannins.",Reserve,36,86,Virginia,Virginia,,Fox Meadow 2010 Reserve Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/fox-meadow-2010-reserve-cabernet-franc-virginia/,Cabernet Franc,2010,Fox Meadow 14.5,Red,Australia,"Supple, round and ready to drink, this blend features hints of tomato leaf, watermelon and clove layered over ripe cherries. Drink now–2016.",Wine Men of Gotham,11,86,South Australia,South Australia,,Gotham 2013 Wine Men of Gotham Shiraz-Grenache (South Australia),https://www.winemag.com/buying-guide/gotham-2013-wine-men-rhone-style-red-blend-shiraz-grenache-south/,Shiraz-Grenache,2013,Gotham 15.9,Red,US,"Campfire smoke appears to be the signature of this producer and the old vines planted in 1920 from which it sources. The wine is thick, ripe and soft. Black plum is the star on the palate, taking on a baked, jammy quality on the finish, accented in vanilla.",Starr Road Ranch Old Vine,45,86,California,Sonoma,Russian River Valley,Gamba 2013 Starr Road Ranch Old Vine Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/gamba-2013-starr-road-ranch-old-vine-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Gamba 13.9,Red,US,"A little more than half Chambourcin, this red blend including Merlot, Petite Sirah and Petit Verdot makes up this vibrant, fruit-forward red. Juicy red and black berries meet tart cranberries on a medium-bodied, soft palate. A slight tannic grip on the finish balances it all out, making this wine a perfect choice for late-summer barbecues.",Amici & Amanti,17,86,Virginia,Virginia,,Fabbioli Cellars 2013 Amici & Amanti Red (Virginia),https://www.winemag.com/buying-guide/fabbioli-cellars-2013-amici-amanti-red-virginia/,Red Blend,2013,Fabbioli Cellars 13.7,Red,Argentina,"Woodsy raisin and cassis aromas are closed and a bit chemical. This feels solid, round and resiny, with wood-driven flavors of raspberry, plum and oak-related spices. Dry and resiny feeling on the finish.",Tahuan Siesta En El Tahuantinsuyu,16,86,Mendoza Province,Mendoza,,Ernesto Catena 2012 Tahuan Siesta En El Tahuantinsuyu Malbec (Mendoza),https://www.winemag.com/buying-guide/ernesto-catena-2012-tahuan-siesta-en-el-tahuantinsuyu-malbec-mendoza/,Malbec,2012,Ernesto Catena 14,Red,Portugal,"This is a rich wine, soft and juicy. Superripe—perhaps overripe—fruit gives a jammy character to the wine. The core woody flavor from aging in French and American oak is prominent and needs to round out. Drink from 2017.",Herdade dos Templários Grande Escolha,25,86,Tejo,,,Quinta do Cavalinho 2012 Herdade dos Templários Grande Escolha Red (Tejo),https://www.winemag.com/buying-guide/quinta-cavalinho-2012-herdade-templarios-grande-escolha-red-tejo/,Portuguese Red,2012,Quinta do Cavalinho 13,Red,Portugal,"This wine is a blend of Touriga Nacional, Merlot and Syrah, giving fruit, fresh berry flavors and acidity. It has some structure, showing a dry background to the forward juicy flavors. It should be better in a year, so drink from 2016.",,12,86,Tejo,,,Quinta do Casal Monteiro 2013 Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-monteiro-2013-red-tejo/,Portuguese Red,2013,Quinta do Casal Monteiro 12.5,White,Portugal,"This is a rich, dry wine that has ripe flavors of yellow fruits and baked apples. It has a mineral texture, tangy acidity and a smooth yet fresh finish. Drink from 2016.",Pouco-Comum,15,86,Minho,,,Quinta da Lixa 2014 Pouco-Comum White (Minho),https://www.winemag.com/buying-guide/quinta-lixa-2014-pouco-comum-white-minho/,Portuguese White,2014,Quinta da Lixa 14,Red,Italy,"Aromas of toast, coconut and oak-driven spice lead the nose and carry over to the palate along with licorice and a confectionary note. This lacks fruit richness while raspy tannins leave an astringent finish.",Nubiola,49,86,Piedmont,Barbaresco,,Pelissero 2012 Nubiola (Barbaresco),https://www.winemag.com/buying-guide/pelissero-2012-nubiola-nebbiolo-barbaresco/,Nebbiolo,2012,Pelissero 13.2,Red,US,"Oak aromas pervade on the nose and palate, with charred blackberries, freshly-ground coffee and dark chocolate notes showing dominance. Full-bodied, rich and thick, this brooding red is supported by grippy tannins that build on the finish.",,30,86,Virginia,Monticello,,Michael Shaps 2012 Petit Verdot (Monticello),https://www.winemag.com/buying-guide/michael-shaps-2012-petit-verdot-monticello/,Petit Verdot,2012,Michael Shaps 13.6,Red,US,"The dark and brooding nose carries notes of toast, cocoa and charred red currant. A heavily extracted palate brings dark bramble berry flavors in contrast with grippy tannins.",,27,86,Virginia,Virginia,,Rappahannock Cellars 2013 Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/rappahannock-cellars-2013-cabernet-franc-virginia/,Cabernet Franc,2013,Rappahannock Cellars 12.5,White,Portugal,"This is a soft wine that seems removed from the tight, mineral Alvarinhos found further north in Portugal. It has a smooth texture, the acidity lying easily over the ripe apple flavor. Drink from 2016.",Aluado,15,86,Lisboa,,,DFJ Vinhos 2014 Aluado Alvarinho (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-aluado-albarino-alvarinho-lisboa/,Alvarinho,2014,DFJ Vinhos 12.5,Rose,France,"There's a definite ripeness to this rosé, with upfront aromas of red gummy bear, cantaloupe and juicy cherry. Lively acidity helps to enliven the medium-weight palate, with a plum-skin flavored finish. Drink now.",Senhal d'Aric,20,86,Languedoc-Roussillon,Corbières,,Château Ribaute 2014 Senhal d'Aric Rosé (Corbières),https://www.winemag.com/buying-guide/chateau-ribaute-2014-senhal-daric-rose-corbieres/,Rosé,2014,Château Ribaute ,Rose,France,"Made from 70% Grenache and 30% Syrah, this opens with attractive notes of red cherry, plum and blood orange. Rich, yet balanced by ample acidity, this ends on a slightly bitter, pithy note. Drink up.",,14,86,Languedoc-Roussillon,Pays d'Oc,,Domaine La Jeanne 2014 Rosé (Pays d'Oc),https://www.winemag.com/buying-guide/domaine-jeanne-2014-rose-pays-doc/,Rosé,2014,Domaine La Jeanne 13.5,Rose,France,"This is a concentrated and robust rosé, offering toasty accents of sweet spice and oak framed by fruity notes of mealy plum, muddled raspberry and cherry. The medium-weight palate is married to a plush texture that lends a softness to the finish. Drink now.",,,86,Languedoc-Roussillon,Languedoc,,Domaine de Nizas 2014 Rosé (Languedoc),https://www.winemag.com/buying-guide/domaine-nizas-2014-rose-languedoc/,Rosé,2014,Domaine de Nizas 13,White,France,"This is a spicy, fresh wine with cinnamon alongside fragrant acidity. It's crisply fruity, full of balanced acidity and deliciously aromatic. With its ripe apricot flavors, this wine is ready to drink.",Vieilles Vignes,35,86,Burgundy,Viré-Clessé,,Christophe Cordier 2013 Vieilles Vignes (Viré-Clessé),https://www.winemag.com/buying-guide/christophe-cordier-2013-vieilles-vignes-chardonnay-vire-clesse/,Chardonnay,2013,Christophe Cordier 13.5,Rose,Argentina,"With an ominous rusty orange color and saucy, rubbery aromas, you'd think this would be over the hill, or even DOA. But in the mouth, this is juicy and holding steady. Light flavors of apricot and tangerine finish zesty, dry, citrusy and a touch bitter. Drink immediately.",Malbec Made From Organically Grown Grapes,12,86,Mendoza Province,Mendoza,,Cuatro Vacas Gordas 2013 Malbec Made From Organically Grown Grapes Rosé (Mendoza),https://www.winemag.com/buying-guide/cuatro-vacas-gordas-2013-malbec-made-from-organically-grown-grapes-rose-mendoza/,Rosé,2013,Cuatro Vacas Gordas 10,Red,Germany,"Intensely ripe, fleshy black cherry and blueberry flavors are peppered with spice and vanilla in this fragrant, plush Dornfelder. Subtly sweet, it's an easy, fruit-forward wine for early consumption.",Sweet Red,11,86,Rheinhessen,,,Sun Garden 2013 Sweet Red Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/sun-garden-2013-sweet-red-other-red-dornfelder-rheinhessen/,Dornfelder,2013,Sun Garden 12.5,Red,US,"Bing cherry, sweet vanilla and sawdust aromas ring on the nose of the first Merlot bottling from the winery. True to the variety, the palate shows ample plushness and mild tannins, with juicy red plum leading the way. This accessible red could be easily enjoyed solo.",,23,86,Virginia,Monticello,,Stinson 2013 Merlot (Monticello),https://www.winemag.com/buying-guide/stinson-2013-merlot-monticello/,Merlot,2013,Stinson 13,White,France,"This fruity, very fresh wine has attractive acidity under its crisp apple and citrus flavors. It is light in texture, just tangy from lemon zest and with a bright, refreshing aftertaste.",,,86,Burgundy,Mâcon-Villages,,Louis Latour 2013 Mâcon-Villages,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-macon-villages/,Chardonnay,2013,Louis Latour 11.7,White,US,"Bright gold in color, this barrel-fermented GV is soft and round, with flavors of white peach and a slight hint of barrel toast. Drink up while it retains its youthful freshness.",Estate,24,86,Oregon,Willamette Valley,Willamette Valley,Johan 2013 Estate Grüner Veltliner (Willamette Valley),https://www.winemag.com/buying-guide/johan-2013-estate-gruner-veltliner-willamette-valley/,Grüner Veltliner,2013,Johan 14.5,Red,Australia,"This shows off the lovely weight and supple texture of Langhorne Creek fruit alongside bold flavors of chocolate and cassis. Despite that, there's also a nagging bit of green bell pepper that may not be to everyone's taste. Drink now.",Seduction,15,86,South Australia,Langhorne Creek,,Killibinbin 2013 Seduction Cabernet Sauvignon (Langhorne Creek),https://www.winemag.com/buying-guide/killibinbin-2013-seduction-cabernet-sauvignon-langhorne-creek/,Cabernet Sauvignon,2013,Killibinbin 13,White,France,"This crisp wine offers plenty of acidity as well as green fruits, pears and a totally refreshing aftertaste. It's a wine to drink as an apéritif as well as with food, with great energy.",Les Clos,,86,Burgundy,Macon-Bussières,,Joseph Drouhin 2013 Les Clos (Macon-Bussières),https://www.winemag.com/buying-guide/joseph-drouhin-2013-clos-chardonnay-macon-bussieres/,Chardonnay,2013,Joseph Drouhin 14.9,Red,US,"Toasty and slightly roasted scents introduce a wine dominated by barrel flavors. Aged for 30 months in one-third new oak, the fruit seems pushed back and out of reach, at least temporarily. Light hints of simple red fruits quickly yield to a liquorous finish, showing some heat and, oddly, a distinct impression of banana.",,34,86,Oregon,Southern Oregon,Rogue Valley,Kriselle 2011 Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2011-tempranillo-southern-rogue-valley/,Tempranillo,2011,Kriselle 12.2,Rose,US,"A light salmon color, aromas like sliced peaches and watermelon, flavors like canteloupe and a smooth texture combine for a substantive rosé that's not just a light thirst quencher. It is more rich and less tart than many others.",Sun Tusque Dry,22,86,California,Sonoma,Sonoma County,Sanglier Cellars 2014 Sun Tusque Dry Rosé (Sonoma County),https://www.winemag.com/buying-guide/sanglier-cellars-2014-sun-tusque-dry-rose-sonoma-county/,Rosé,2014,Sanglier Cellars 14.8,Red,US,"Subdued aromas and rather tight fruit flavors make a modest impression, while full body and very firm tannins due to 15% Petite Sirah give a lot of structure. With astringent grip in the texture, this will taste best with juicy meat dishes and other rich proteins.",Home Ranch Two Bud Block Single Vineyard Collection,25,86,California,Lake County,High Valley,Shannon Ridge 2012 Home Ranch Two Bud Block Single Vineyard Collection Zinfandel (High Valley),https://www.winemag.com/buying-guide/shannon-ridge-2012-home-ranch-two-bud-block-single-vineyard-collection-zinfandel-mendocino-lake-counties-high-valley/,Zinfandel,2012,Shannon Ridge 12.9,Red,US,Spiced prune and dried plum aromas carry to a medium-bodied palate of tart blackberries sporting crushed violet and dried herb flavors.,,36,86,Colorado,Colorado,,Sutcliffe 2012 Petit Verdot (Colorado),https://www.winemag.com/buying-guide/sutcliffe-2012-petit-verdot-colorado/,Petit Verdot,2012,Sutcliffe 13.5,Red,Portugal,"A wine that is dominated by the floral character of Touriga Nacional, this is a dense and dry at this young stage. It has a dry, firm character, with the fruit still firmly masked by tannins. Give it until 2017 before drinking.",Superior,13,86,Douro,,,Messias 2013 Superior Red (Douro),https://www.winemag.com/buying-guide/messias-2013-superior-red-douro/,Portuguese Red,2013,Messias 14,Red,US,"Stemmy and woody, this soft, bright and feral wine is revelatory of its site, where coolness reigns. The taste suggests the hulls of fresh strawberries, while the color, structure and body remain elusively light.",,27,86,California,Sonoma,Sonoma Coast,The Forager 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/forager-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,The Forager 14.2,Rose,US,"Squeezed plums and a touch of star anise spice up the nose of this wine, made by a Kama Sutra-inspired winery that has a tasting room in downtown Paso Robles. It's fairly thick once sipped, with lots of red fruits and enough brown spice to keep it intriguing.",Heart Note,27,86,California,Central Coast,Paso Robles,LXV 2014 Heart Note Rosé (Paso Robles),https://www.winemag.com/buying-guide/lxv-2014-heart-note-rose-central-coast-paso-robles/,Rosé,2014,LXV 12.5,White,France,"Attractive ripe and creamy, this has soft acidity along with apple and pineapple flavors. It is smooth with a fresh character that gives a lift at the end.",,15,86,Burgundy,Mâcon-Villages,,Louis Jadot 2013 Mâcon-Villages,https://www.winemag.com/buying-guide/louis-jadot-2013-macon-villages-215835/,Chardonnay,2013,Louis Jadot 14.1,Rose,US,"Unlike many Zinfandel rosés, this one is dry. A bright pink color, aromas like canteloupe and flavors like watermelon and fresh grapes add up to a light-tasting but rather full-bodied and soft-textured wine.",Zin Nymph,22,86,California,Central Valley,Lodi,Rock Wall 2014 Zin Nymph Rosé (Lodi),https://www.winemag.com/buying-guide/rock-wall-2014-zin-nymph-rose-central-valley-lodi/,Rosé,2014,Rock Wall 13.6,White,US,"Very pale in the glass, this proprietary white blend offers soft peach and sharp lemon juice on the nose as well as cut grass and kiwi fruit. The palate is quick, easy and clean, with green pears and green apples framed by decent acidity.",Octopussy,20,86,California,Central Coast,Central Coast,Sea Monster 2013 Octopussy White (Central Coast),https://www.winemag.com/buying-guide/sea-monster-2013-octopussy-white-central-coast/,White Blend,2013,Sea Monster 12,White,Portugal,"There is a light prickle on the palate of this Alvarinho-Trajadura blend, giving lift to the just off-dry peach and orange zest flavors. It's an attractive, fruity wine to drink now.",Grande Escolha,14,86,Vinho Verde,,,Quinta da Lixa 2014 Grande Escolha White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-lixa-2014-grande-escolha-white-vinho-verde/,Portuguese White,2014,Quinta da Lixa 13.5,Red,Portugal,"This is a fruity, immediately drinkable wine. It has red berry flavors and bright acidity that gives the wine freshness and a light, juicy touch. Light tannins add structure to the bright aftertaste.",Vinha da Foz,15,86,Douro,,,Quinta da Foz 2013 Vinha da Foz Red (Douro),https://www.winemag.com/buying-guide/quinta-foz-2013-vinha-red-douro/,Portuguese Red,2013,Quinta da Foz 11.5,White,Portugal,"Named after the entry to the luxury Calçada hotel in Amarante in southern Vinho Verde, this fragrant, fresh and fruity wine is just off dry. It has a good balance of fruit, tangy texture and acidity. Drink now.",Portal da Calçada,,86,Vinho Verde,,,Quinta da Calçada 2014 Portal da Calçada White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-calcada-2014-portal-white-vinho-verde/,Portuguese White,2014,Quinta da Calçada 13.3,White,US,"This light-bodied, high-acidity white is aromatic in briny citrus, veering on citrus peel and zest rather than the fresh fruit itself. It stays bright on the palate through the finish.",Las Brisas Vineyard,28,86,California,Napa-Sonoma,Carneros,Portalupi 2014 Las Brisas Vineyard Vermentino (Carneros),https://www.winemag.com/buying-guide/portalupi-2014-las-brisas-vineyard-italian-white-vermentino-napa-sonoma-carneros/,Vermentino,2014,Portalupi 9,White,Germany,"Dusty saffron and pollen notes lend earthiness to this otherwise ripe, fruity Riesling. Yellow peach and apricot flavors are plump and pert, accented by sunny tangerine sweetness. The finish is brisk but clean. Drink now.",,12,86,Mosel,,,Leonard Kreusch 2014 Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2014-riesling-mosel/,Riesling,2014,Leonard Kreusch 14.2,White,US,"The fermentation of this white Pinot, which eliminates skin contact (hence color), also removes any hint of varietal flavor. In other words, this tastes not at all like regular, red Pinot Noir. It's more along the lines of a stainless-steel-fermented Chardonnay, with that grape's simple neutrality first and foremost.",White,22,86,Oregon,Willamette Valley,Willamette Valley,Left Coast Cellars 2014 White Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/left-coast-cellars-2014-white-pinot-noir-willamette-valley/,Pinot Noir,2014,Left Coast Cellars 12.5,Rose,France,"There's a richness to the bouquet of this rosé, with fruit-forward aromas of ripe red cherry and plum. The palate offers a pleasant seam of acidity, lifting the slightly creamy mouthfeel. It finishes fresh, with lingering hints of citrus rind and tart cherry. Drink now.",,11,86,Languedoc-Roussillon,Pays d'Oc,,Le Grand Noir 2014 Rosé (Pays d'Oc),https://www.winemag.com/buying-guide/le-grand-noir-2014-rose-pays-doc/,Rosé,2014,Le Grand Noir 13.5,Red,US,Aromas and flavors of black cherries and pomegranate juice fill this medium-bodied and sturdy-textured wine. A generous helping of tannin gives it a firm mouthfeel and more than stands up to the generous fruit flavors. Drink now through 2020.,Small Lot Blend,14,86,California,North Coast,North Coast,Parducci 2012 Small Lot Blend Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/parducci-2012-small-lot-blend-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2012,Parducci 13,Red,US,"This looks, smells and tastes so young that it might have come right out of the fermenting tank. It is tight to the point of reductive, with tart fruit flavors of cranberry and rhubarb, and stiff, chalky tannins.",Jordan,50,86,Oregon,Willamette Valley,McMinnville,Youngberg Hill Vineyards 2013 Jordan Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/youngberg-hill-2013-jordan-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2013,Youngberg Hill Vineyards 13.5,Red,Australia,"This medium-bodied blend is a bit earthy and herbal, with prominent notes of tobacco alongside black cherry fruit. It's an easy-enough weekday wine, although the finish turns a bit crisp. Some hard-edged tannins make it better suited as a food companion than as a standalone drinker.",Promised Land,13,86,South Australia,South Australia,,Wakefield 2013 Promised Land Shiraz-Cabernet (South Australia),https://www.winemag.com/buying-guide/wakefield-estate-2013-promised-land-red-blend-shiraz-cabernet-south/,Shiraz-Cabernet,2013,Wakefield 13,Red,US,"Muddled mixed berries meet strawberry Jell-O flavors on this streamlined blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. The racing acidity offers a sense of juiciness to the palate, making this an easy-to-enjoy sipper.",,20,86,Virginia,Monticello,,Trump 2013 Meritage (Monticello),https://www.winemag.com/buying-guide/trump-2013-bordeaux-style-red-blend-meritage-monticello/,Meritage,2013,Trump 12.5,White,France,"The second of the two wines made from organic grapes by La Chablisienne (the first is a Petit Chablis), this is soft, very clean and clear in its flavors, with a streak of minerality to give it texture. The aftertaste is full of fresh, crisp apples. Drink now.",Dame Nature,,86,Burgundy,Chablis,,La Chablisienne 2013 Dame Nature (Chablis),https://www.winemag.com/buying-guide/chablisienne-2013-dame-nature-chardonnay-chablis/,Chardonnay,2013,La Chablisienne 14,Red,US,"With aromas like sweet strawberries and red cherries, and flavors as ripe as the aromas, this medium- to full-bodied wine is tempting, smooth and polished. It tastes refined but still lets loose a lot of fruit power. The balance is on the soft side, with mild tannins and subdued acidity.",The Immortal Zin,13,86,California,Central Valley,Lodi,Peirano 2012 The Immortal Zin Zinfandel (Lodi),https://www.winemag.com/buying-guide/peirano-2012-immortal-zin-zinfandel-central-valley-lodi/,Zinfandel,2012,Peirano 13.5,Red,US,Spiced raspberry and cherry Jell-O aromas follow through to the medium-bodied palate. Oak flavors of toast and roasted coffee emerge on the midpalate and linger on the finish.,,22,86,Virginia,Virginia,,Jefferson Vineyards 2013 Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/jefferson-2013-cabernet-franc-virginia/,Cabernet Franc,2013,Jefferson Vineyards 14.2,White,Argentina,"Tropical fruit and lychee aromas are fragrant and oily, but then flatten out. This is full and clanging with acidity; flavors of ginger, citrus and apple cider are plump and rumble toward a tangy, bold, bright finish.",,10,86,Other,Cafayate,,25 Lagunas 2014 Torrontés (Cafayate),https://www.winemag.com/buying-guide/25-lagunas-2014-torrontes-cafayate/,Torrontés,2014,25 Lagunas 12.5,White,France,"The neglected other white grape of Burgundy, Aligoté proves its quality and accessibility in this wine that's fresh, fruity and crisp. Full of green fruits, it's touched by apricots and finished with sunshine. Drink now.",,23,86,Burgundy,Bourgogne Aligoté,,Alex Gambal 2013 Bourgogne Aligoté,https://www.winemag.com/buying-guide/alex-gambal-2013-other-white-aligote-bourgogne-aligote/,Aligoté,2013,Alex Gambal 14.9,White,US,"Aromas of grapefruit and honeysuckle get the attention right away. Flavors of peach and honey, a soft and smooth texture, good acidity, full body and a touch of sweetness finish the picture. This certainly gives maximum fruitiness.",Estate,22,86,California,Sierra Foothills,El Dorado,Holly's Hill 2014 Estate Viognier (El Dorado),https://www.winemag.com/buying-guide/hollys-hill-2014-estate-viognier-sierra-foothills-el-dorado/,Viognier,2014,Holly's Hill 15,White,Portugal,"Perfumed Verdelho gives a ripe wine that is full and rich in the mouth. It has spice as well as sweet apricot and mango flavors. The acidity is a much lighter element, leaving a wine that feels fat and round.",Private Selection,20,86,Península de Setúbal,,,Herdade da Comporta 2014 Private Selection Verdelho (Península de Setúbal),https://www.winemag.com/buying-guide/herdade-comporta-2014-private-selection-spanish-white-verdelho-peninsula-setubal/,Verdelho,2014,Herdade da Comporta 13.5,Red,Argentina,"Gritty, rubbery plum and berry aromas are also a touch smoky. This is solid in mouthfeel, with plum, cherry, spice and mild salty flavors. A dry finish with plenty of woodspice character is a bit hot.",Medrano Estate,9,86,Mendoza Province,Mendoza,,Filus 2013 Medrano Estate Malbec (Mendoza),https://www.winemag.com/buying-guide/filus-2013-medrano-estate-malbec-mendoza/,Malbec,2013,Filus 14,Red,Argentina,"Blueberry and green-herb aromas give this Malbec-led blend a grassy bouquet. Jammy and chewy in the mouth, this tastes like raisin, molasses and herbal blueberry. Minty, herbal notes dominate the finish.",Trilogie,11,86,Mendoza Province,Mendoza,,Fabre Montmayou 2013 Trilogie Red (Mendoza),https://www.winemag.com/buying-guide/fabre-montmayou-2013-trilogie-red-mendoza/,Red Blend,2013,Fabre Montmayou 13,White,France,"The aromas suggest this wine has too much wood for its own good. The palate is just rich enough to sustain all that toast, while also allowing room for some crisp white and green fruits. Drink this wine from 2016.",Sur la Carrière,43,86,Burgundy,Saint-Véran,,Domaine de la Croix Senaillet 2013 Sur la Carrière (Saint-Véran),https://www.winemag.com/buying-guide/domaine-croix-senaillet-2013-sur-carriere-chardonnay-saint-veran/,Chardonnay,2013,Domaine de la Croix Senaillet 13,White,Argentina,"Generic pear and apple aromas are simple but good. This wine runs light on oak and feels juicy and correct. Flavors of apple, pear and vanilla turn more briny and salty on the finish, which circles back with sweetness as it fades away.",,10,86,Mendoza Province,Mendoza,,Tilia 2014 Chardonnay (Mendoza),https://www.winemag.com/buying-guide/tilia-2014-chardonnay-mendoza/,Chardonnay,2014,Tilia 13,White,France,"Soft and fruity, this lightly spicy wine has refreshing acidity over orange and lemon fruitiness. It is lightly structured with some minerality, leaving a delicious, fragrant character. Drink now.",,28,86,Burgundy,Mâcon-Fuissé,,Domaine Vincent Girardin 2013 Mâcon-Fuissé,https://www.winemag.com/buying-guide/domaine-vincent-girardin-2013-chardonnay-macon-fuisse/,Chardonnay,2013,Domaine Vincent Girardin 13,White,France,"Caramel aromas give this wine a rich, full and almost sweet character. It has weight, a warm feel cut with pear and quince acidity. It needs to be drunk now.",Clos des Rocs Monopole,36,86,Burgundy,Pouilly-Loché,,Clos des Rocs 2013 Clos des Rocs Monopole (Pouilly-Loché),https://www.winemag.com/buying-guide/clos-rocs-2013-monopole-chardonnay-pouilly-loche/,Chardonnay,2013,Clos des Rocs 14.5,White,US,"This is a rich, full-bodied wine in a generally light and crisp field. It has the heft and texture of more substantial varietals—and indeed has Sémillon, Flora and Chardonnay blended in. It also offers a touch of sweetness and straightforward apple and Anjou pear flavors.",,14,86,California,Sierra Foothills,El Dorado,Boeger 2014 Sauvignon Blanc (El Dorado),https://www.winemag.com/buying-guide/boeger-2014-sauvignon-blanc-sierra-foothills-el-dorado/,Sauvignon Blanc,2014,Boeger 14.6,Red,US,"The fresh, jammy and spicy aromas and ripe, maple syrupy, almost sweet fruit flavors are tasty and easy to swallow. A soft texture, full body and little tannin add to the smoothness and sweetness of its taste.",Old Vine,16,86,California,Central Valley,Lodi,Caricature 2012 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/caricature-2012-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Caricature 13.7,White,US,"This is a flavorful, easy-drinking wine with plenty of fruit aromas, a soft texture, ripeness on the palate, and medium body. It has the pastry shop suite of flavors, like vanilla, cream and even coconut, and seems a bit sweet on the finish.",Estate,25,87,California,Mendocino County,Mendocino,Rivino 2013 Estate Viognier (Mendocino),https://www.winemag.com/buying-guide/rivino-2013-estate-viognier-mendocino-lake-counties-mendocino/,Viognier,2013,Rivino 15.7,Red,US,"Thick in black peppery cinnamon, this wine offers a zig-zag of fruit and power without falling over the edge of extremity. The mix includes 5% Petite Sirah. Full bodied and big, it finishes in a taste of sweet vanilla.",,30,87,California,Sonoma,Dry Creek Valley,Wilson 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/wilson-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Wilson 13.9,White,US,"A big-production, medium-bodied effort, this has noticeable sweetness that softens the acidity. Sweet apple and pear fruit dominate an easy-drinking, approachable, simple but enjoyable Pinot Gris.",,16,87,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Willamette Valley Vineyards 14.2,White,US,"Not an outright fruity wine, this has subtle earth and melon aromas, modest cucumber flavors and a rather soft texture. It is medium bodied and short on the finish.",,12,84,California,Lake County,Lake County,Stephen Vincent 2013 Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/stephen-vincent-2013-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2013,Stephen Vincent 7.5,White,Germany,"Whiffs of reeds and dusty mineral contrast sharply against sunny, slightly candied citrus and peach flavors on the palate. It's medium sweet with a delicate, dainty composure. Drink now.",Bin 488 Late Harvest Spätlese,12,83,Mosel,,,Twisted River 2014 Bin 488 Late Harvest Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/twisted-river-2014-bin-488-late-harvest-spatlese-riesling-mosel/,Riesling,2014,Twisted River 13,Red,Portugal,"As proof that any blend goes in Tejo, this wine is 50-50 Touriga Nacional and Pinot Noir. Initially, it is more full of acidity than fruit, although it does have a soft texture. The fruit comes through slowly to give fresh plum and berry flavors at the end. Drink now.",Terra de Touros,9,83,Tejo,,,Quinta do Casal Monteiro 2013 Terra de Touros Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-monteiro-2013-terra-touros-red-tejo/,Portuguese Red,2013,Quinta do Casal Monteiro 13,White,Portugal,"There is a curious conflict between the creamy texture of this wine and the tight, tangy acidity. For a wine that is meant to be drunk young, it doesn't hold together, although the green fruits at the back are attractive. Drink now.",Caiado Branco,7,82,Alentejano,,,Adega Mayor 2014 Caiado Branco White (Alentejano),https://www.winemag.com/buying-guide/adega-mayor-2014-caiado-branco-white-alentejano/,Portuguese White,2014,Adega Mayor 13.5,Red,Argentina,"Green aromas suggest underripe berry fruits. This blend of Malbec and Merlot is raw, light in body, and high in acidity. It tastes herbal to the max, with green bean, bell pepper and wiry raspberry flavors on the palate and finish.",,12,82,Mendoza Province,Mendoza,,Ocaso 2013 Malbec-Merlot (Mendoza),https://www.winemag.com/buying-guide/ocaso-2013-bordeaux-style-red-blend-malbec-merlot-mendoza/,Malbec-Merlot,2013,Ocaso 14.5,Red,Spain,"This pure, bullish, smoky Tinto Fino is full of charred blackberry, cassis and licorice aromas. The palate is massive but superbly balanced. Flavors of mocha, black coffee, bitter chocolate, toast, blackberry and cassis finish with power and precision. Drink 2017–2025.",Malleolus,49,94,Northern Spain,Ribera del Duero,,Emilio Moro 2011 Malleolus (Ribera del Duero),https://www.winemag.com/buying-guide/emilio-moro-2011-malleolus-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2011,Emilio Moro 14.3,White,US,"Barrel fermented and aged on lees for 17 months, this straw-colored wine offers nuanced aromas of spice, pear, pineapple and peach. It's full bodied in feel but far from over the top with well-balanced fruit and barrel flavors and a lingering finish.",DuBrul Vineyard,50,93,Washington,Columbia Valley,Yakima Valley,Côte Bonneville 2012 DuBrul Vineyard Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/cote-bonneville-2012-dubrul-vineyard-chardonnay-columbia-valley-yakima/,Chardonnay,2012,Côte Bonneville 13,Red,Israel,"Aromas of blueberry and clove, with a soft hint of cinnamon set the scene for flavors of blackberry, anise, black pepper, vanilla and white chocolate. A grid of smooth tannins makes way for a finish dotted by flavors of dark berry, spice, and cranberry sauce.",3400 Premium,17,93,Judean Hills,,,Jerusalem Wineries 2013 3400 Premium Shiraz (Judean Hills),https://www.winemag.com/buying-guide/jerusalem-2013-3400-premium-shiraz-syrah-shiraz-judean-hills/,Shiraz,2013,Jerusalem Wineries 13,Red,Italy,"Elegant and fragrant, this opens with aromas of pressed rose, crushed violet, wild berry and a whiff of baking spice. The vibrant, focused palate delivers juicy red cherry, raspberry, white pepper, cinnamon and dried herb. It's well balanced, with supple tannins and bright acidity. Drink through 2018.",,18,93,Tuscany,Chianti Rufina,,Selvapiana 2013 Chianti Rufina,https://www.winemag.com/buying-guide/selvapiana-2013-red-chianti-rufina/,Red Blend,2013,Selvapiana 14,Red,Italy,"Produced entirely with organically farmed Sangiovese, this earthy, structured red opens with classic aromas of ripe berry, fragrant blue flowers, leather and a whiff of forest floor. The savory palate delivers black cherry, crushed raspberry, licorice, ground pepper and tobacco alongside big, velvety tannins.",Coltassala Riserva,68,93,Tuscany,Chianti Classico,,Volpaia 2011 Coltassala Riserva (Chianti Classico),https://www.winemag.com/buying-guide/volpaia-2011-coltassala-red-chianti-classico/,Red Blend,2011,Volpaia 12.5,White,Austria,"There is something eternally invigorating in this citrus-pure Riesling that smacks of grapefruit and lemon zest. There is a softer apple aspect too, uniting all in a fresh, pure fruitiness. There is something simply authentic at its very heart that keeps you sipping. And with such a light-bodied wine, you can (almost) do so with impunity.",Steinmassel,35,93,Kamptal,,,Bründlmayer 2014 Steinmassel Riesling (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-steinmassel-riesling-kamptal/,Riesling,2014,Bründlmayer 14.6,Red,US,"A 100% varietal wine, grown in an area called the Lower Mountaintop, this offers a compelling candied cherry and raspberry element, supported by complex accents of vanilla and cured meat. With plenty of body to stay fresh and vibrant on the palate, it never gets bogged down, finishing in richer components of dark chocolate and oak.",Vintner Select,80,93,California,Sonoma,Sonoma County,Pride Mountain 2012 Vintner Select Merlot (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2012-vintner-select-merlot-sonoma-county/,Merlot,2012,Pride Mountain 13.5,Red,New Zealand,"Peg Bay is the flagship winery of Waipara, yet the wines remain realistically priced. Plum, cola and cherry notes are accompanied by strongly umami sensations akin to mushroom and roasted beef, giving this wine ample complexity. While the wine is concentrated, it has an airy, graceful feel to it. Drink 2016–2024.",,41,93,Waipara Valley,,,Pegasus Bay 2012 Pinot Noir (Waipara Valley),https://www.winemag.com/buying-guide/pegasus-bay-2012-pinot-noir-waipara-valley/,Pinot Noir,2012,Pegasus Bay 14.5,Red,US,"This spicy wine from grapes grown above the coastal hamlet of Cambria offers expertly integrated aromas of black cardamom, chai spice, root beer, black raspberry and roasted game. There are dense fruits on the palate, nearing boysenberry and blackberry, along with a plum-skin sourness and a black-sage spice",Riven Rock Vineyard,46,93,California,Central Coast,San Luis Obispo County,Aequorea 2013 Riven Rock Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/aequorea-2013-riven-rock-vineyard-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Aequorea 14.8,Red,US,"This irrepressible wine has aromas and flavors of coffee, mineral, barrel spice, chocolate and dark raspberries. There's a lot of richness to the flavors but also an impeccable sense of balance, along with some grip to the tannins.",Collaboration Series III,60,93,Washington,Columbia Valley,Red Mountain,Force Majeure 2012 Collaboration Series III Syrah (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2012-collaboration-series-iii-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Force Majeure 14,Red,Italy,"Aromas of blackberry, crushed violet, tilled earth and a hint of tobacco lead the nose of this generous wine. The chewy palate offers juicy Marasca cherry, ground pepper, clove and anise alongside ripe, velvety tannins. It's already delicious but will continue to develop over the next few years. Drink through 2020.",,,93,Tuscany,Chianti Classico,,Fontodi 2012 Chianti Classico,https://www.winemag.com/buying-guide/fontodi-2012-sangiovese-chianti-classico/,Sangiovese,2012,Fontodi 12,White,Austria,"Flinty notes of reduction are top aromas, then citrus-fuelled pepperiness ensues. This is lively, lithe and brisk with lip-smacking freshness and a total refreshment factor. It has the tension of a high-wire. These are Riesling acrobatics in a glass. Bravo.",Ried Steiger,18,93,Wachau,,,Fischer 2014 Ried Steiger Riesling (Wachau),https://www.winemag.com/buying-guide/fischer-2014-ried-steiger-riesling-wachau/,Riesling,2014,Fischer 14,Red,Israel,"Red violet in color, this wine offers a bouquet of black cherry, raspberry, apple peel and nutmeg. There are flavors of black cherry, eucalyptus, flint and black tea, with a touch of tart cherry. Strong but not overpowering tannins remain on the palate, along with flavors of mint and fresh berries.",Reserve,32,92,Galilee,,,Dalton 2012 Reserve Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/dalton-2012-reserve-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2012,Dalton 12,Sparkling,France,This well-balanced wine is both rich and tightly fresh and crisp. It's aromatic from the steely Chardonnay that treads a fine line between generous fruit and great minerality. The wine is just reaching its peak with touches of toast beginning to develop. Drink now through 2019.,Brut Prestige,70,92,Champagne,Champagne,,Charles Ellner 2005 Brut Prestige (Champagne),https://www.winemag.com/buying-guide/charles-ellner-2005-brut-prestige-sparkling-champagne/,Champagne Blend,2005,Charles Ellner 14.9,Red,US,"This tasty blend of 60% Syrah and 40% Grenache offers blueberry, olallieberry, gamy goat meat and minty cola on the ever-so-slightly reductive nose. The palate picks up a bit of tar as well as cooked beef and pork, served in a sauce of elderberry and blackberry fruits.",Pendulum,35,92,California,Central Coast,Monterey County,Baker & Brain 2012 Pendulum Syrah-Grenache (Monterey County),https://www.winemag.com/buying-guide/baker-brain-2012-pendulum-rhone-style-red-blend-syrah-grenache-central-coast-monterey-county/,Syrah-Grenache,2012,Baker & Brain 14,Red,Italy,"A pure expression of Sangiovese, this classically crafted wine offers aromas of wild berry, blue flowers, sun-baked earth, clove and a whiff of menthol. The generous, open palate doles out juicy black cherry, plum, white pepper, mint and cinnamon while smooth, polished tannins provide support. It's already accessible but will age well for another few years. An anisette note signals the close. Drink through 2018.",,23,92,Tuscany,Chianti Classico,,Cafaggio 2012 Chianti Classico,https://www.winemag.com/buying-guide/cafaggio-2012-sangiovese-chianti-classico/,Sangiovese,2012,Cafaggio 14.7,Red,US,"A 100% Cabernet Sauvignon from the heart of the appellation, this wine expands on the palate, and is an all-around rich, round and ripe expression of health and vigor. Dried cherry and chalky, dusty tannins form the core of the palate, before a satisfying finish of dark, deep chocolate. Cellar through 2020.",Vineyard Georges III,95,93,California,Napa,Rutherford,Sojourn 2012 Vineyard Georges III Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/sojourn-2012-vineyard-georges-iii-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Sojourn 13.6,Red,US,"This upper-end bottling from the metalworks-minded winery shows black plum, black loam and charred pasilla chile on the nose. The palate is soft and lush, with a proper tannic presentation for the grape, showing more black cherry and a pinch of dill flavors.",Bentley Ironworks,60,93,California,Central Coast,Paso Robles,Sculpterra 2011 Bentley Ironworks Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2011-bentley-ironworks-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Sculpterra 14.4,White,US,"Subtle fruit and baking spice aromas lead to expansive peach, pear and fig flavors riding on a wave of fresh, crisp acidity that keeps this lively through the finish, even though the texture is quite lush and creamy. The wine is almost a meal in itself, but will make a grand pairing with rich seafood dishes or even a cheese course. Delicious now through at least 2018.",Hyde Vineyard,58,93,California,Napa-Sonoma,Carneros,Saxon Brown 2012 Hyde Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/saxon-brown-2012-hyde-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Saxon Brown 14.5,Red,Israel,"A co-fermented blend of 97% Syrah and 3% Viognier, this wine has a bouquet of black cherry, chocolate covered espresso bean and rose petal. It is a nicely crafted wine that offers flavors of blackberry, cranberry, sambuca and sage. Velvety tannins persist through a long lasting finish that is punctuated by bursts of fresh fruit.",Reserve,56,93,Galilee,,,Recanati 2012 Reserve Red (Galilee),https://www.winemag.com/buying-guide/recanati-2012-reserve-red-galilee/,Red Blend,2012,Recanati 15.3,Red,US,"Sexy, luscious aromas of buttered plums and seared beef fat invite the nose on this blend of 70% Syrah and 30% Mourvèdre, which proves more delicate than brawny. Beef char and blackberry paste power the palate, but it coalesces around a focused line of licorice and graphite.",Either Side of the Hill Glenrose Vineyard,48,93,California,Central Coast,Adelaida District,Paix Sur Terre 2013 Either Side of the Hill Glenrose Vineyard Red (Adelaida District),https://www.winemag.com/buying-guide/paix-sur-terre-2013-either-side-hill-glenrose-vineyard-red-central-coast-adelaida-district/,Rhône-style Red Blend,2013,Paix Sur Terre 15.5,Red,US,"This is the inaugural release from this winery that focuses on the expression of Cabernet in a different site each year. It's dazzling, rich with blackberry, black currant, herb, dark chocolate and barrel spices. The full-bodied flavors are candy-bar sweet with some chewy tannic heft that bodes well for its potential in the cellar.",Single Vineyard Elephant Mountain Vineyard,65,93,Washington,Columbia Valley,Rattlesnake Hills,Maloney 2012 Single Vineyard Elephant Mountain Vineyard Cabernet Sauvignon (Rattlesnake Hills),https://www.winemag.com/buying-guide/maloney-2012-single-vineyard-elephant-mountain-vineyard-cabernet-sauvignon-columbia-valley-rattlesnake-hills/,Cabernet Sauvignon,2012,Maloney 11,White,Austria,"Funky notes of yeast still dominate the nose, but there is an abundance of yellow, juicy pear and Russet apple once they blow off, framed by citrus freshness and underlined with a yeasty savoriness that recalls slightly pungent herbs like watercress and arugula. The finish is ultraclean.",Hefeabzug,25,93,Wachau,,,Nikolaihof 2014 Hefeabzug Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/nikolaihof-2014-hefeabzug-gruner-veltliner-wachau/,Grüner Veltliner,2014,Nikolaihof 12,White,Austria,"There are regular, small explosions of citrus on the slender, taut palate of this exciting Wachau Riesling. This is so lively and energetic that you just want to keep sipping. It is slender, brisk and crisp and leaves the mouth feeling totally clean and invigorated. Not for the faint-hearted but thrilling for true acidhounds.",Ried Kirnberg,18,93,Wachau,,,Fischer 2014 Ried Kirnberg Riesling (Wachau),https://www.winemag.com/buying-guide/fischer-2014-ried-kirnberg-riesling-wachau/,Riesling,2014,Fischer 14,Red,US,"Coming from some of the oldest vines in the state, this blend of 65% Cabernet Sauvignon, 25% Merlot, 8% Cabernet Franc and 2% Petit Verdot is all about elegance of expression and nuance. Lighter in color, it offers aromas of raspberry, cherry, herb and graphite that lead to focused coffee, cranberry and earth flavors. The restraint and balance are pitch perfect. It will be best 2019–2026.",Harrison Hill,100,93,Washington,Columbia Valley,Snipes Mountain,DeLille 2012 Harrison Hill Red (Snipes Mountain),https://www.winemag.com/buying-guide/delille-2012-harrison-hill-red-columbia-valley-snipes-mountain/,Bordeaux-style Red Blend,2012,DeLille ,Red,US,"There's no other area this blend of Cabernet Sauvignon (84%) and Merlot could come from than The Rocks. Wafting aromas of earth, mineral, green leaves and funk accent the variety's dried herb. It's soft in feel with elegant tannins and abundant savory flavors, simultaneously distinctive and delicious.",Camespelo,75,93,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 Camespelo Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-camespelo-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Cayuse 14.5,Red,Italy,"This full-bodied blend of Sangiovese and 5% Canaiolo opens with heady scents of iris, violet, dark berry and a note of pipe tobacco. The firm, savory palate doles out ripe black cherry, licorice, ground black pepper and clove while assertive but well-integrated tannins provide support. Drink 2016–2021.",Riserva,40,93,Tuscany,Chianti Classico,,Castello di Verrazzano 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-verrazzano-2011-riserva-red-chianti-classico/,Red Blend,2011,Castello di Verrazzano 14,Red,Spain,"Inky aromas of ripe blackberry, black currant, lemon peel and graphite set up a chewy, concentrated, intense palate with blackened flavors of licorice, chocolate, peppercorn and blackberry. A charred, tannic, mouthfilling finish says this should spend more time on its side before opening. Hold until 2017, then drink through 2025.",Tábula,55,93,Northern Spain,Ribera del Duero,,Bodegas y Viñedos Tábula 2011 Tábula (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-vinedos-tabula-2011-tabula-tempranillo-ribera-duero/,Tempranillo,2011,Bodegas y Viñedos Tábula 14.8,Red,US,"This wine is pulled from vineyards across the Columbia Valley, including Heather Hill, Bacchus, Dionysus, Ciel du Cheval and Destiny Ridge. A nuanced wine, it shows winemaker John Abbott in top form with its rich, layered fruit flavors, dazzling sense of texture and lengthy finish. It's drinking beautifully but promises to have a long life in front of it in the cellar.",,45,93,Washington,Columbia Valley,Columbia Valley (WA),Abeja 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/abeja-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Abeja 14.5,Red,Italy,"Made with Sangiovese, Cabernet Sauvignon and 5% Cabernet Franc, this offers aromas of toasted oak, cedar, mocha and plum. The fresh palate delivers juicy blackberry, black cherry, vanilla, dark chocolate and tobacco alongside fine-grained tannins. A licorice note tops off the lingering finish.",Basilica S. Martino Riserva,40,93,Tuscany,Chianti Classico,,Cafaggio 2010 Basilica S. Martino Riserva (Chianti Classico),https://www.winemag.com/buying-guide/cafaggio-2010-basilica-s-martino-riserva-red-chianti-classico/,Red Blend,2010,Cafaggio 14.5,Red,Spain,"A deep, dense bouquet with blackberry, root beer, tree bark and tarry aromas properly announces a lush, full-bodied, tannic palate with toasty oak, menthol, licorice and blackberry flavors. Pepper and dark chocolate notes control the finish on this lush, modern, toasty wine. 100 cases made; drink from 2017 through 2028.",T1,130,93,Northern Spain,Ribera del Duero,,Altos del Terral 2009 T1 (Ribera del Duero),https://www.winemag.com/buying-guide/altos-terral-2009-t1-tempranillo-ribera-duero/,Tempranillo,2009,Altos del Terral 12.5,Red,Austria,"Spicy oak flavors dominate the nose and marry beautifully with the red berry, cherry and forest floor notes. This is Pinot made in an international style that nonetheless keeps its Austrian backbone of fresh acidity and lovely, tingling pepper spice. The fact that this is from 2010 and has just began to show its colors signals its seriousness. It is ready now but will also reward further cellaring. Such depth and length at 12.5% are a real achievement—in its own wonderful way, Pinot is never about power.",Kalkofen,34,93,Burgenland,,,Weninger 2010 Kalkofen Pinot Noir (Burgenland),https://www.winemag.com/buying-guide/weninger-2010-kalkofen-pinot-noir-burgenland/,Pinot Noir,2010,Weninger 14.6,White,US,"There's a complex blend of oak, citrus and butter on the nose of this wine, like a sourdough roll cooked over a campfire and then topped with lemon marmalade. The well-balanced palate further blends the experience, with smoke and vanilla coalescing around Mexican lime and yellow apple, culminating in a finish redolent with hard butterscotch candies.",,29,93,California,Central Coast,Sta. Rita Hills,Kessler-Haak 2013 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/kessler-haak-2013-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Kessler-Haak 14.5,Red,US,"From a cool spot planted within classic Goldridge soils, this wine opens with smoky graham cracker and soft red and blue berry fruit. Black tea and clove speak to its site, providing intriguingly exotic and savory undertones that meld well with the fruit and oak. Still young, the wine needs to open for full effect.",Sundawg Ridge Vineyard,54,93,California,Sonoma,Green Valley,Saintsbury 2013 Sundawg Ridge Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/saintsbury-2013-sundawg-ridge-vineyard-pinot-noir-sonoma-green-valley/,Pinot Noir,2013,Saintsbury 14.1,Red,US,"This wine is 35% Merlot, 34% Cabernet Franc, 27% Cabernet Sauvignon and 4% Malbec. It brings a whole lot of appeal with its aromas of coffee, woodspice, blackberries and dark cherries. The palate shows a mixture of grace and power and the finish won't quit.",2:2,55,93,Washington,Columbia Valley,Columbia Valley (WA),Tenor 2011 2:2 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tenor-2011-2-2-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Tenor 14.5,Red,US,"Longtime San Francisco Giant Rich Aurilia teams with fellow baseballer Dave Roberts to produce a wine with restrained, focused aromas of black cherry, pencil shavings, sarsaparilla and hints of allspice. The palate is all about black gravel and turned loam, with tiny bits of black cherry and noticeably firm tannins.",Sierra Mar Vineyard,54,93,California,Central Coast,Santa Lucia Highlands,Red Stich 2013 Sierra Mar Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/red-stich-2013-sierra-mar-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Red Stich 14.9,Red,US,"This blend of Cabernet Franc, Cabernet Sauvignon and Merlot saw 31 months in French oak and another two years in bottle prior to release. There's plenty of detail to the concentrated coffee, cherry, graphite and blackberry aromas and flavors that reflect perfect balance. It's drinking exquisitely now but has a long life in front of it. It will be best from 2020–2026.",,75,93,Washington,Columbia Valley,Columbia Valley (WA),Corliss Estates 2010 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/corliss-estates-2010-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Corliss Estates 15,Red,Spain,"Ripe aromas of cola nut, burnt brown sugar, cedar and blackberry feed into a giant palate with killer tannins. Flavors of blackberry, cassis and burnt toast end in a tarry pool of black-fruit flavors and monster tannins. This is rewarding now but also punishing; hold until 2017, then drink through 2025.",Malabrigo,90,93,Northern Spain,Ribera del Duero,,Cepa 21 2011 Malabrigo (Ribera del Duero),https://www.winemag.com/buying-guide/cepa-21-2011-malabrigo-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2011,Cepa 21 14.8,Red,US,"Black raspberry and wet black slate are most prevalent on the nose of this wine from one of the appellation's most reliable vineyards, but it also shows an ample amount of black spices, from cardamom to star anise. The palate is also gravelly with earth, enhanced by purple berries, Earl Grey tea and lavender flavors.",Boekenoogen Vineyard,42,93,California,Central Coast,Santa Lucia Highlands,Gallegos 2012 Boekenoogen Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/gallegos-2012-boekenoogen-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Gallegos 15,Red,Israel,"Violet-red in the glass, this wine has a nose of blackberries and gingerbread spice. It is well balanced, with equal amounts of velvety tannins and refreshing brightness cavorting on the palate. Pronounced flavors of blackberry, aniseed, smoke, flint and thyme are accentuated by notes of mint tea.",Yarden,33,93,Galilee,,,Golan Heights Winery 2011 Yarden Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2011-yarden-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Golan Heights Winery 15.4,Red,US,"So rich it tastes like chocolate, this ambitious and lavishly oak-influenced wine pulls out all the stops to achieve maximum flavor impact. It smells full of baking spices and savory herbs, tastes very ripe, concentrated and feels lush and creamy in texture. While full bodied, it has plenty of firm acidity and lots of fine tannins to stand up to all that flavor. It's ready to enjoy now through 2020.",Blueline Vineyard,75,93,California,Napa,Napa Valley,Hourglass 2013 Blueline Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/hourglass-2013-blueline-vineyard-merlot-napa-valley/,Merlot,2013,Hourglass 14.8,Red,US,"Closed up tightly, this wine is not yet entirely ready to reveal its charms. Over time it offers aromas of blackberry, huckleberry, bittersweet chocolate, barrel spices and mineral. True to the house style, it pulls no punches with creamy feeling, rich black and blue fruit flavors that sail into the distance. Give it time to open up.",Black Curtain Reserve,80,93,Washington,Columbia Valley,Red Mountain,Gorman 2012 Black Curtain Reserve Syrah (Red Mountain),https://www.winemag.com/buying-guide/gorman-2012-black-curtain-reserve-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Gorman 14.6,Red,US,"With 20% Malbec, this wine is layered in refined complexity, swaying from juicy blueberry to herbaceous cherry and currant. Restrained in oak, with the slightest notion of vanilla on the palate, it finishes in mouthwatering dark chocolate—the tannins firm and structured.",,60,93,California,Napa,Mount Veeder,Hess Collection 2012 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/hess-collection-2012-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2012,Hess Collection 15,Red,US,"Lilac and violet hang with blackberries, black plums and sweet mocha on this purple chiffon-cake scented wine from winemaker Ryan Pease. The blend of 55% Grenache, 30% Mourvèdre, 12% Syrah and and 3% Counoise is full and silky on the palate, with olallieberry fruits, proving juicy but not jammy or overpowering.",Songs of Its Own Glenrose Vineyard,48,93,California,Central Coast,Adelaida District,Paix Sur Terre 2013 Songs of Its Own Glenrose Vineyard Red (Adelaida District),https://www.winemag.com/buying-guide/paix-sur-terre-2013-songs-its-own-glenrose-vineyard-red-central-coast-adelaida-district/,Rhône-style Red Blend,2013,Paix Sur Terre 14.6,Red,US,"There's no mistaking the variety with this wine's aromas of herbs, dried tobacco, coffee, flowers and cherry. It dazzles with its supple feel and exquisitely balanced cherry flavors that carry off into the distance.",The Pearl Block Union Gap Vineyard,72,93,Washington,Columbia Valley,Yakima Valley,Owen Roe 2012 The Pearl Block Union Gap Vineyard Cabernet Franc (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2012-pearl-block-union-gap-vineyard-cabernet-franc-columbia-valley-yakima/,Cabernet Franc,2012,Owen Roe 11.5,White,Austria,"A still closed note holds everything back; just a little earthiness shines through with the promise of ripe fruit. This is not about simple fruit, but texture and personality. Lemon zestiness plays on the lees-cushioned palate—and something tells me that this will not show its true but fascinating colors until at least 2017. Light-footed echoes of flavor are very promising.",Im Weingebirge Federspiel,,93,Wachau,,,Nikolaihof 2014 Im Weingebirge Federspiel Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/nikolaihof-2014-im-weingebirge-federspiel-gruner-veltliner-wachau/,Grüner Veltliner,2014,Nikolaihof 14.3,Red,US,"Holding 60% Cabernet Sauvignon and 40% Merlot, this wine leads with inviting aromas of blackberries, dark cherries and tar, showing a fresh, fruit-forward profile. The dense fruit flavors deliver on all of this promise with layers of complexity, spot-on balance and good length.",Cuvée B,40,93,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2012 Cuvée B Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2012-cuvee-b-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Alleromb 14.9,Red,US,"This richly concentrated, vineyard-designated wine is undeniably in balance. It has a cavern of blackberry and jammy cherry at its core, which simultaneously buzzes in minerality before finishing in a dusting of cocoa and black pepper. The tannins are fine and integrated, providing a generosity of texture that should mellow over time. Cellar through 2027.",Ehrlich Vineyard,115,93,California,Napa,Oakville,B Cellars 2012 Ehrlich Vineyard Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/b-cellars-2012-ehrlich-vineyard-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,B Cellars 14.5,Red,US,"Aaron Jackson blends extreme coastal vineyards from Cayucos, Cambria, Pismo Beach and San Simeon into this wondrous wine, which shows blackberries, black cherries, damp fennel and wisps of blood on the nose. Mashed plums and Bing cherries emerge on the palate, along with black olives, elderflowers and a coyote brush grip.",SeaFarer,38,93,California,Central Coast,San Luis Obispo County,Aequorea 2013 SeaFarer Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/aequorea-2013-seafarer-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Aequorea 14.5,Red,US,"This wine possesses a dense core of concentrated raspberry fruit on the nose, but not in a jammy way, further entertained by fluffier rose petals, cherry blossoms and a drizzle of vanilla syrup. The high-toned, vibrant palate is also rich in restrained sour raspberry fruit, spiced with a clove cream, making the mouth sing.",Reserve,42,93,California,Central Coast,Paso Robles,Cerro Prieto 2011 Reserve Pinot Noir (Paso Robles),https://www.winemag.com/buying-guide/cerro-prieto-2011-reserve-pinot-noir-central-coast-paso-robles/,Pinot Noir,2011,Cerro Prieto 12.5,White,Austria,"Perfumed with floral, citric freshness this evokes jasmine blossom and cut grapefruit peel. The palate is of an exquisite lightness and a slight spritz adds extra zip to the already electric little number. Just one sip of this ultrapure, racy wine and you are thoroughly refreshed. This is a Riesling that spells summer.",Zöbinger Heiligenstein,40,93,Kamptal,,,Bründlmayer 2014 Zöbinger Heiligenstein Riesling (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-zobinger-heiligenstein-riesling-kamptal/,Riesling,2014,Bründlmayer 14.7,Red,US,"Norm Yost presents luscious and broad aromas of black currant candies, black slate and well-integrated clove and allspice aromas on this wine from an extreme coastal slice of the Central Coast. It's quite boisterous for the restrained vintage, with blood, iodine, black cherry juice and black pepper flavors.",Salisbury Vineyards,38,93,California,Central Coast,San Luis Obispo County,Flying Goat Cellars 2011 Salisbury Vineyards Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/flying-goat-cellars-2011-salisbury-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2011,Flying Goat Cellars 12.5,White,Austria,"Apart from fresh citrus peel and yeasty savoriness, this Grüner delivers a full herbal repertoire of chervil and rocket, watercress and lemon balm. The spine is of lemony acidity, painting a picture of thrilling, concentrated freshness, interspersed with peppery layers of interest and a nearly endless herbal finish.",Wechselberg,19,93,Kamptal,,,Eichinger 2014 Wechselberg Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/eichinger-2014-wechselberg-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Eichinger ,Red,US,"This is a dazzler of a wine. Aromas of herbs, coffee, spice and blue and black fruit are expressive but still seem a bit locked up. The sweet, concentrated palate shows mesmerizing texture along with purity and richness, an impeccable sense of balance and a finish that won't quit.",Union Gap,55,93,Washington,Columbia Valley,Yakima Valley,Owen Roe 2012 Union Gap Syrah (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2012-union-gap-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Owen Roe 11.5,White,Austria,"This is so very young that the yeasty aromas of fermentation still cling on: There is earthiness and some funk—but underneath slumbers ripe stone fruit and wet stone. The palate is textured and tight, with a citric fault line of lemony acidity. The length is pure and thrilling, the body wonderfully light. Think sublimated lemon and you have it.",Vom Stein Federspiel,,93,Wachau,,,Nikolaihof 2014 Vom Stein Federspiel Riesling (Wachau),https://www.winemag.com/buying-guide/nikolaihof-2014-vom-stein-federspiel-riesling-wachau/,Riesling,2014,Nikolaihof 14,Red,Israel,"Deep red violet in color, this wine has a bouquet of blueberries and mountainside herbs. It is fresh on the palate, with soft tannins dominated by flavors of black cherry, strawberry, cranberry, thyme and orange zest. There is a nice play of berries and roasting herbs lingering on the soft finish.",,17,93,Galilee,,,Recanati 2014 Shiraz (Galilee),https://www.winemag.com/buying-guide/recanati-2014-shiraz-syrah-shiraz-galilee/,Shiraz,2014,Recanati 14.1,Red,US,"From the extreme wilds near Annapolis, this vineyard-designate is rapaciously earthy in all the right ways, a taste of its environs, sauvage and demanding. Dark cherry and blueberry exude on the nose and follow through on the palate, in between jolts of baking spice and dried herb. Medium bodied, the wine is on the money right now, but should also do well in the bottle for years to come.",Campbell Ranch,58,93,California,Sonoma,Sonoma Coast,Couloir 2013 Campbell Ranch Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/couloir-2013-campbell-ranch-pinot-noir-sonoma-coast/,Pinot Noir,2013,Couloir 14.4,Red,US,"This is a compelling wine with aromas of coffee, dried herbs, cherry and barrel spices. It wins over on finesse rather than power but shows more than ample amounts of both. There's enough structure that it will benefit from some time in the cellar. It will be best from 2019–2027.",,99,93,Washington,Columbia Valley,Walla Walla Valley (WA),Doubleback 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/doubleback-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Doubleback 14.4,Red,US,"A blend of 86% Cabernet Sauvignon, 9% Merlot, 3% Cabernet Franc and 2% Malbec, this wine is more about elegance and detail than outright power, though it brings plenty of that as well. The blackberry, dark coffee and herb flavors are alternately light but rich, showing plenty of nuance and precision as well as great length.",Reserve,65,93,Washington,Columbia Valley,Columbia Valley (WA),Januik 2012 Reserve Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/januik-2012-reserve-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Januik 12,Sparkling,France,"Mainly Pinot Noir with a shot of Chardonnay, this is developing into an impressive wine. It has ripe fruit with hints of tropicality as well tighter lemon zest. The toastiness is just beginning to develop and the wine will be at its peak from 2016.",Excélia Brut,56,93,Champagne,Champagne,,Liebart-Régnier 2008 Excélia Brut (Champagne),https://www.winemag.com/buying-guide/liebart-regnier-2008-excelia-brut-sparkling-champagne/,Champagne Blend,2008,Liebart-Régnier 13.5,Red,Italy,"Classic varietal aromas of fragrant purple flower, wild berry and baking spice jump out of the glass. A blend of Sangiovese and 5% Canaiolo, the juicy palate doles out fleshy black cherry, crushed raspberry, cinnamon, herb and mocha alongside velvety tannins and fresh acidity. It's already delicious and well balanced. Drink through 2020.",Riserva,25,93,Tuscany,Chianti Classico,,Lamole di Lamole 2010 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/lamole-lamole-2010-riserva-red-chianti-classico/,Red Blend,2010,Lamole di Lamole 14.7,Red,US,"This wine comes from an up-and-coming area of the valley above Seven Hills Vineyard. The varietal notes are spot-on, with aromas and flavors of green herbs, black pepper and boysenberry bringing intensity of flavor and purity. It's completely dazzling.",Summit View Vineyard,42,93,Washington,Columbia Valley,Walla Walla Valley (WA),Kontos 2012 Summit View Vineyard Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kontos-cellars-2012-summit-view-vineyard-malbec-columbia-valley-walla-walla-wa/,Malbec,2012,Kontos 14,Red,Spain,"Blackberry, a hint of raisin, mild char and lemon-peel aromas make for a fine bouquet. This is lively, punchy and chewy, with big tannins. Blackberry, chocolate, loamy earth, toast and peppery flavors finish long, baked, ripe and with the potential for an even better future. Drink through 2021.",Alma de Vino,39,93,Northern Spain,Ribera del Duero,,Montebaco 2011 Alma de Vino (Ribera del Duero),https://www.winemag.com/buying-guide/montebaco-2011-alma-vino-tempranillo-ribera-duero/,Tempranillo,2011,Montebaco 14.7,Red,US,"Blended with 4% Viognier, this is an attention-getting wine with aromas of black olive, nori, brown stems, smoked meat and blue fruit, unmistakably coming from The Rocks District. The layered, supple mouthfeel is where this wine truly struts its stuff with abundant blue fruit and savory flavors. It's a complete knockout.",The Funk,55,93,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2012 The Funk Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2012-funk-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Saviah 14.5,Red,US,"Lean on the entry in savory black tea and black pepper, this wine's soft, supple tannins belie a strong core of concentrated fruit and richness on the palate, that should become ever more intriguing through 2021. From a fantastic, cooler climate site near Sebastopol, this shows a feral quality that's entirely appealing here.",Pratt Vineyard,54,93,California,Sonoma,Sonoma Coast,Saintsbury 2013 Pratt Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/saintsbury-2013-pratt-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Saintsbury 13,Red,US,"The nose on this wine by Ernst Storm comes with this vineyard's telltale herbal hints, with Kalamata and green olives, black loam and a touch of compost. The lithe, graceful palate tingles with energy and proves intriguingly pretty, with tapenade, crushed peppercorns and a touch of strawberry on the finish",Presqu'ile Vineyard,55,93,California,Central Coast,Santa Maria Valley,Storm 2013 Presqu'ile Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/storm-2013-presquile-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Storm 12.5,Red,Austria,"The scent of very ripe, crunchy Bing cherries is heady at first. On the palate, red cherry fruit dominates the soft, pliant and lighter body, fringed by pleasant earthiness. This is Pinot Noir in a very Central European idiom: Not weighed down with heavy oak but confident enough to let fruit and place speak for itself. This is elegant and soft, light-bodied yet ripe. If you listen to this, it will slowly reveal its undoubted beauty.",Classic,19,93,Thermenregion,,,Stadlmann 2013 Classic Pinot Noir (Thermenregion),https://www.winemag.com/buying-guide/stadlmann-2013-classic-pinot-noir-thermenregion/,Pinot Noir,2013,Stadlmann 14.5,Red,US,"This wine is 54% Cabernet Sauvignon, 25% Cabernet Franc, 10% Merlot, 5% Syrah, 3% Malbec and 3% Petit Verdot. It displays fruit-forward aromas of blackberry seed, plum, asphalt and spice. The flavors are dense, focused and layered, showing depth, purity and texture.",,40,93,Washington,Columbia Valley,Columbia Valley (WA),Matthews 2012 Claret (Columbia Valley (WA)),https://www.winemag.com/buying-guide/matthews-2012-bordeaux-style-red-blend-claret-columbia-valley-wa/,Claret,2012,Matthews 14.1,White,US,"A rich golden color, this unctuous offering is luxuriously layered in honeycomb and vanilla crème brûlée, complex, big and bold. A wall of oak adds structure and density without taking over, opening the door to a finish of juicy ripe fig.",Sangiacomo Vineyard,45,93,California,Sonoma,Sonoma Coast,Sojourn 2013 Sangiacomo Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-sangiacomo-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Sojourn 14.5,Red,US,"Merlot (47.5%) and Cabernet Franc (35.5%) make up the majority of this blend along with Cabernet Sauvignon, Malbec and Petit Verdot. Aromas of coffee, cranberry, herbs, pencil lead and butterscotch lead to rich, textured sweet fruit and barrel flavors that linger. It displays balance throughout.",Cuvée Arlette,50,93,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2012 Cuvée Arlette Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2012-cuvee-arlette-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Lauren Ashton Cellars 13.5,Red,Italy,"Fragrant blue flower, plum, cake spice and a whiff of leather are some of the aromas you'll find on this stunning wine. Made with organically farmed Sangiovese, the juicy, delicious palate doles out ripe black cherry, fleshy blackberry, white pepper, licorice and grilled herb. It's open and well balanced, with firm, polished tannins. Drink through 2020.",Riserva,32,93,Tuscany,Chianti Classico,,Volpaia 2012 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/volpaia-2012-riserva-red-chianti-classico/,Red Blend,2012,Volpaia 13.5,Red,Italy,"Lovely aromas of plum, crushed violet, iris and cake spice mingle in the glass. The delicious, smooth palate doles out layers of ripe black cherry, blackberry, white pepper and cinnamon alongside velvety tannins. It's already tempting but will age well for a decade or more. Drink 2017–2027.",Santa Caterina,40,93,Tuscany,Vino Nobile di Montepulciano,,Trerose 2012 Santa Caterina (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/trerose-2012-santa-caterina-sangiovese-vino-nobile-montepulciano/,Sangiovese,2012,Trerose 13.3,Red,US,"Peat, flower, smoked meat and earthy funk aromas are at the fore. The flavors show a combination of richness and elegance, with smoked meat and olive brine flavors that linger.",La Paciencia Vineyard,75,93,Washington,Columbia Valley,Walla Walla Valley (WA),No Girls 2012 La Paciencia Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/no-girls-2012-paciencia-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,No Girls 13,Red,Italy,"Red berry, wild cherry, earthy underbrush, tobacco and clove are just some of the aromas and flavors you'll find on this vibrant, elegant blend of organically farmed Sangiovese (95%) and Canaiolo. Fermented with wild yeasts, it combines finesse and sheer drinking pleasure.",,30,93,Tuscany,Chianti Classico,,Monteraponi 2013 Chianti Classico,https://www.winemag.com/buying-guide/monteraponi-2013-red-chianti-classico/,Red Blend,2013,Monteraponi 14.4,Red,US,"Almost all varietal (with 2% Malbec) from one of the state's premier sites, this wine draws you into the glass with aromas of coffee, scorched earth, herb, spice and dark fruit. The palate shows a beguiling sense of restraint and detail, with the tannins combed to a fine sheen, perfectly framed acidity and a lengthy finish. It's an exquisite example of the variety that should have a long life ahead of it. It will be best after 2020.",Champoux Vineyard,55,93,Washington,Columbia Valley,Horse Heaven Hills,Januik 2012 Champoux Vineyard Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/januik-2012-champoux-vineyard-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Januik 15.4,Red,US,"Almost pitch-black in color, this blend of 69% Petite Sirah, 12% Mourvèdre, 10% Syrah and 9% Grenache hits the nose with concentrated black cherries, blackberries, charred beef tips and a touch of vanilla candy. It's dense but not overly tannic on the palate, which is the flavor of blackness personified, offering blueberries, boysenberries, plum skin tartness and black tea depth.",Trespasser,44,93,California,Central Coast,Paso Robles,Aaron 2012 Trespasser Red (Paso Robles),https://www.winemag.com/buying-guide/aaron-2012-trespasser-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Aaron 14,Red,Italy,"Aromas of dark plum, sun-baked soil, cooking spice and grilled herb flow together in the glass. Made entirely with Sangiovese, the palate shows breeding and class, offering ripe black cherry, ground pepper, tobacco and aniseed alongside youthfully austere tannins. Give this time to fully develop. Drink 2017–2027.",L'Imperatrice Gran Selezione,70,93,Tuscany,Chianti Classico,,Fattoria di Corsignano 2012 L'Imperatrice Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-corsignano-2012-limperatrice-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2012,Fattoria di Corsignano ,Red,France,"This vintage of Lascombes shows more restraint on oak than previous vintages. The result is a ripe wine, still showing some wood flavors although it is already beginning to balance these with the black fruits. It has an opulent style that is warm and generous. Drink from 2019.",,,93,Bordeaux,Margaux,,Château Lascombes 2012 Margaux,https://www.winemag.com/buying-guide/chateau-lascombes-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Lascombes 14.2,Red,US,"There are elements of a restrained ripeness to the nose of this wine: Kalamata olive, pressed cranberrry and herbs, along with slightly sweet figs and plums. It's quite easy to drink yet rather intriguing with strawberry-raspberry juice and crushed herb notes of oregano and marjoram.",Far Away Block,44,94,California,Central Coast,Santa Cruz Mountains,Wrights Station 2012 Far Away Block Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/wrights-station-2012-far-away-block-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Wrights Station 12,Sparkling,France,"With a predominance of Chardonnay, this tightly crisp wine has a steely, mineral character. It is tight, tense and nervy while not losing sight of lemon and white fruit flavors. Finely structured and impressive, it has a well-balanced dosage to round things out at the end.",Grande Réserve Brut,50,93,Champagne,Champagne,,Charles Ellner NV Grande Réserve Brut (Champagne),https://www.winemag.com/buying-guide/charles-ellner-nv-grande-reserve-brut-champagne-211393/,Champagne Blend,,Charles Ellner 14.2,Red,US,"The winery's third vintage from this cooler-climate vineyard offers a mix of bright red cherry, wild, dried herb, rose and anise aromas rising to the fore. Lingering acidity keeps the firm tannins at bay—the two opposites finding a peaceful balance, allowing a freshness of citrus to succulently creep in on the finish.",Terra de Promissio Vineyard,58,94,California,Sonoma,Sonoma Coast,Williams Selyem 2013 Terra de Promissio Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2013-terra-promissio-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Williams Selyem 14.6,Red,US,"From a relatively warm site within the burgeoning Petaluma Gap, this wine offers lush, velvety layers of blackberry, mint and dried herb, employing some whole-cluster fermentation to add to the weight and concentration. Perfumed in spice, it retains plenty of structure; it would be a good one to cellar, through 2023.",Gap's Crown Vineyard,59,94,California,Sonoma,Sonoma Coast,Sojourn 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Sojourn 14.1,White,US,"From a high-elevation site near the outpost of Annapolis, close to the Mendocino border, this is a briny, salty and soft wine, complex and bristling in acidity, yet possessed of subtle power and finesse. Enjoy now or over time, cellaring through 2018.",Campbell Ranch Vineyard,45,94,California,Sonoma,Sonoma Coast,Sojourn 2013 Campbell Ranch Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-campbell-ranch-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Sojourn 14.8,Red,US,"A 100% Cabernet Sauvignon from a number of hillside and valley floor vineyards, including Beckstoffer Georges III, this still-developing wine is delicately layered in soft-grained tannins, a dusty, graphite spark around the mellow red fruit and anise. With a lingering finish, it ends with a touch of dust. Cellar through 2020.",Proprietary Cuvée,125,94,California,Napa,Napa Valley,Sojourn 2012 Proprietary Cuvée Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sojourn-2012-proprietary-cuvee-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Sojourn 14.2,White,US,"Concentrated, silky smooth and subtly complex, this is almost like a dessert wine, yet technically dry. Aromas of pear tart and toasted walnut grab the attention, followed by deep, layered flavors reminiscent of lemon, cream and frangipane. The texture is seductively smooth and the finish lasts for at least 30 seconds. This wine provides a great example of posh indulgence.",Sangiacomo Vineyard,48,94,California,Napa-Sonoma,Carneros,Saxon Brown 2012 Sangiacomo Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/saxon-brown-2012-sangiacomo-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Saxon Brown 14.6,Red,US,"Just about two-thirds Cabernet Sauvignon and one-third Merlot, this delivers complex aromas of blackberry, raspberry, earth, licorice and barrel spice. There's a mesmerizing sense of freshness, richness and concentration to the fruit and earth flavors along with a purity that commands attention. Just a baby now, it has decades in front of it. It will be best from 2020 to 2026.",DuBrul Vineyard,120,94,Washington,Columbia Valley,Yakima Valley,Côte Bonneville 2008 DuBrul Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/cote-bonneville-2008-dubrul-vineyard-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2008,Côte Bonneville 14,Red,Italy,"Made entirely with Sangiovese, this offers aromas of forest floor, tilled soil, violet, woodland berry and a whiff of leather. The structured but elegant palate doles out juicy black cherry, licorice, tobacco and ground pepper alongside velvety tannins. It's already delicious but hold for more complexity. Drink 2016–2026.",Panzano Gran Selezione,45,94,Tuscany,Chianti Classico,,Castelli del Grevepesa 2011 Panzano Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castelli-grevepesa-2011-panzano-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Castelli del Grevepesa 13.5,Red,US,"Made from Pommard and Martini clones planted in 1973, this wondrous wine shows black and white pepper, black slate, dried sage, rainy cement and touches of raspberry and blueberry on the nose. Pencil shavings hit the palate first, followed by rose petals and violets that open onto a sense of cherry-black olive compote over roasted pork. Expect more exotic spice and fruit to emerge 2018–2026.",Bien Nacido Vineyard,41,94,California,Central Coast,Santa Maria Valley,Kynsi 2011 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/kynsi-2011-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2011,Kynsi 14.5,Red,US,"Just over two-thirds Merlot with the rest Cabernet Sauvignon and a pinch of Petit Verdot, this thoroughly delicious wine opens with a complex assortment of aromas, including incense, toast, crushed flowers, spice, bay leaf, licorice and red and black fruit. The palate is deft but brings waves of layered fruit flavors that show great density and richness. It's hedonistic but doesn't sacrifice one iota of balance. It drinks best at 62 degrees.",Clos de Betz,57,94,Washington,Columbia Valley,Columbia Valley (WA),Betz Family 2012 Clos de Betz Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/betz-family-2012-clos-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Betz Family 13.9,Red,US,"The winery named after one of California's prominent pioneers continues a strong legacy with aromas of red cherries, orange rinds, dried violets and dark red rose petals. The palate shows a decent amount of tannic grip, with flavors of pomegranate, black tea and graphite.",Reserve,50,94,California,Central Coast,Santa Cruz Mountains,Martin Ray 2013 Reserve Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/martin-ray-2013-reserve-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Martin Ray 14.2,Red,US,"From an estate vineyard high atop the appellation and blended with 9% Merlot, 6% Cabernet Franc and 5% Malbec, this is a bold, balanced wine made by Julien Fayard. Juicy blackberry and blueberry layer along soft, fine-grain tannins, making an impression on the palate. A creamy richness lingers on the finish, accented by black licorice. Cellar through 2022.",,190,94,California,Napa,Mount Veeder,Mithra 2012 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/mithra-2012-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2012,Mithra 14.5,Red,US,"Aaron Jackson sources from the Central Coast's most extremely coastal vineyards, and this one from Edna Valley shows complex cola, black cherry, star anise and Dr Pepper aromas. It's soft and slate-driven on the lively palate, with graphite flavors that lead into tart cherry, clove spice and Sichuan pepper, entertaining the mouth for a long time",Spanish Spring Vineyard,46,94,California,Central Coast,San Luis Obispo County,Aequorea 2013 Spanish Spring Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/aequorea-2013-spanish-spring-vineyard-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Aequorea 13.9,Red,US,"The color is light but that's deceptive. Brooding aromas of coffee, smoke, peat, earth, mineral and fire pit lead to lightly styled but rich, focused savory flavors that display both deftness and intensity, with a sense of texture.",Stonessence,85,94,Washington,Columbia Valley,Walla Walla Valley (WA),Reynvaan Family Vineyards 2012 Stonessence Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reynvaan-family-2012-stonessence-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Reynvaan Family Vineyards 14.5,Red,Spain,"Rooty aromas of blackberry and baked plum share space on the bouquet with vanilla, smoke and coconut scents. This feels lush, round, firm and tannic, with profound depth. Flavors of blackberry, baking spices, chocolate and pepper finish toasty, with massive black-fruit leftovers. This is a powerful specimen to drink 2017–2030.",Gran Resalte,80,94,Northern Spain,Ribera del Duero,,Resalte 2009 Gran Resalte (Ribera del Duero),https://www.winemag.com/buying-guide/resalte-2009-gran-tempranillo-ribera-duero/,Tempranillo,2009,Resalte 14,Red,Israel,"Inky red-violet to the eye, this wine has an intense nose of blackberry, toast and chocolate. Tannins are strong yet well matched by rich flavors of strawberry, raspberry, cranberry, smoke, orange zest and violet. It is full-figured on the palate, with a smooth yet zesty finish.",Reserve David Vineyard,25,94,Galilee,,,Recanati 2011 Reserve David Vineyard Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/recanati-2011-reserve-david-vineyard-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Recanati 14.6,Red,US,"This wine from Benjamin Silver is peaking right now, with fascinating aromas of exotic red fruits, sesame oil, maple syrup, hoisin sauce, Korean BBQ spareribs and smoked, coffee-crusted meats. It's in your face on the palate too, with pomegranate and rhubarb ripeness mixing into espresso and meatiness.",Coteau Palmer,45,94,California,Central Coast,Santa Barbara County,Silver 2010 Coteau Palmer Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/silver-2010-coteau-palmer-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2010,Silver 12,White,Austria,"All the secrets of this wine are still locked away—only time will reveal them. There are glimpses of lemon and grapefruit and notions of yeast on a thrillingly pure, streamlined and linear palate. Right now there is fruit, with time there will be eternal stone. This is Riesling with true pedigree. There is a lesson, too: You can impress with Federspiel, it does not always have to be Smaragd! Drink now until 2030.",Loibner Burgstall Federspiel,37,94,Wachau,,,F X Pichler 2014 Loibner Burgstall Federspiel Riesling (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-loibner-burgstall-federspiel-riesling-wachau/,Riesling,2014,F X Pichler 13.3,Red,New Zealand,"The best of Escarpment's latest bevy of single-vineyard releases, Kupe (ku-pay) is from the close-planted vineyard nearest the winery on Te Muna Road. It's floral upfront, loaded with raspberry and blueberry fruit and amazingly supple despite using 70% whole clusters and 50% new oak. Drink 2016–2025.",Kupe Single Vineyard,69,94,Martinborough,,,Escarpment 2013 Kupe Single Vineyard Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/escarpment-2013-kupe-single-vineyard-pinot-noir-martinborough/,Pinot Noir,2013,Escarpment 14,Red,Italy,"Made entirely with Sangiovese, this offers lovely aromas of iris, fresh violet, perfumed berry and a whiff of sweet baking spice. The elegantly structured palate doles out juicy black cherry, crushed raspberry, mocha, white pepper and cinnamon while firm, velvety tannins offer support. It closes on a tobacco note. It's already delicious but hold for complexity. Drink 2016–2021.",Lamole Gran Selezione,60,94,Tuscany,Chianti Classico,,Castelli del Grevepesa 2011 Lamole Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castelli-grevepesa-2011-lamole-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Castelli del Grevepesa 13.6,Red,US,"Aromas of green olive, grilled asparagus, moist peat, mineral and coffee meld with earthy funk. The smoke and savory flavors are lithe yet concentrated, lingering on the finish.",En Cerise Vineyard,80,94,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 En Cerise Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-en-cerise-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Cayuse 13.8,Red,US,"An arresting blend of Cabernet Sauvignon (62%), Merlot (27%) and Cabernet Franc, it displays purity with its herb, bay leaf, earth and cherry flavors. The exquisite balance is where this wine really shines, winning over on its elegance, detail and length rather than power. It shows first-class fruit and exceptional winemaking.",Carriage House DuBrul Vineyard,50,94,Washington,Columbia Valley,Yakima Valley,Côte Bonneville 2009 Carriage House DuBrul Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/cote-bonneville-2009-carriage-house-dubrul-vineyard-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2009,Côte Bonneville 14.9,Red,US,The 2010 vintage wines from Washington can be unforgiving on release but this wine—already a full five years old—is an exception. It shows a compelling assortment of jammy red and black fruit along with milk chocolate and barrel spices. The flavors convey both power and finesse with a spot-on sense of balance and a long finish that kicks it up a notch. It's drinking beautifully now but has a long life in front of it. Best from 2020 to 2027.,,85,94,Washington,Columbia Valley,Columbia Valley (WA),Corliss Estates 2010 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/corliss-estates-2010-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Corliss Estates 12.5,White,Austria,"A little air is all that is needed to shake the orange and lemon zest flavors awake. This is a feast of ripe citrus: crisp, slender and very, very appetizing. The palate is streamlined and full of drive, with added complexity and texture from lees. Keep sipping to taste all the nuances of citrus—yuzu, tangerine, lemon and bergamot. This poised, pure beauty is delicious now but will last. Drink now till 2025.",Vm Berg,18,94,Kamptal,,,Eichinger 2014 Vm Berg Riesling (Kamptal),https://www.winemag.com/buying-guide/eichinger-2014-vm-berg-riesling-kamptal/,Riesling,2014,Eichinger 14.1,Red,US,"The flavors run as deep as the dark garnet color in this full-bodied but sophisticated wine. Aromas trigger black cherry, subtle spicy oak and a walk in the forest, while the fruit flavors are ripe and delicious. The texture is like velvet—smooth but not slick. The complexity and inherent richness of flavor seem to increase with each sip, and it has firm acidity and tannins to cleanse the palate.",Single Vineyard,72,94,California,Mendocino County,Anderson Valley,Donum 2012 Single Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/donum-2012-single-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Donum 12.5,Red,Italy,"Fragrant and focused, this poised wine opens with alluring scents of violet, iris, wild berry, aromatic herb and a balsamic note. On the elegant palate, notes of anise and baking spice accent the juicy core of red cherry and crushed raspberry. It's impeccably balanced, with polished tannins and fresh acidity. Drink through 2022.",Il Campitello Riserva,56,94,Tuscany,Chianti Classico,,Monteraponi 2012 Il Campitello Riserva (Chianti Classico),https://www.winemag.com/buying-guide/monteraponi-2012-il-campitello-riserva-red-chianti-classico/,Red Blend,2012,Monteraponi 13,Red,US,"Quite lightly colored, this wine displays perfumed aromas of green and black olive, stargazer lilies, mineral, peat and moist earth. The flavors are both ethereally light and rich, tingling the palate with seemingly endless savoriness.",La Paciencia Vineyard,75,94,Washington,Columbia Valley,Walla Walla Valley (WA),No Girls 2012 La Paciencia Vineyard Grenache (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/no-girls-2012-paciencia-vineyard-grenache-columbia-valley-walla-walla-wa/,Grenache,2012,No Girls ,Red,France,"This firmly structured, beautifully crafted wine has a solid backdrop of tannins and plenty of concentration. Beyond that, it is already well balanced, bringing together its dark texture and blackberry fruit flavors with generous acidity. It needs to age, drink from 2020.",,,94,Bordeaux,Margaux,,Château Rauzan-Ségla 2012 Margaux,https://www.winemag.com/buying-guide/chateau-rauzan-segla-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Rauzan-Ségla 14.7,Red,US,"Succulent and juicy in velvety waves of black-cherry cola, this is a delicious expression of Durell, with intriguing teases of truffle, black tea and forest floor. Concentrated and full bodied, it offers additional seasonings of cinnamon and black pepper, which persist through a long finish. Enjoyable now, this wine is structured to cellar through 2020.",Durell Vineyard,65,94,California,Sonoma,Sonoma Coast,Three Sticks 2012 Durell Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/three-sticks-2012-durell-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Three Sticks 14.8,Red,US,"This small-production wine is a blend of Cabernet Sauvignon with smaller percents of Cabernet Franc, Malbec and Petit Verdot. Pencil lead, cedar and tobacco leaf greet on entry before soft yet generous layers of tannin swirl on the palate, informed by a depth of blackberry. A mix of savory and fruity, the finish is subtle in white pepper. Cellar through 2022.",Private Stock 16 Rows,150,94,California,Napa,Oakville,Vine Cliff 2012 Private Stock 16 Rows Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/vine-cliff-2012-private-stock-16-rows-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Vine Cliff 13.8,Red,US,"Aromatically dazzling, this wine shows complex notes of smoked meat, fire pit, black olive, peat, crushed flowers and sea breeze. The savory flavors are rich yet light and restrained, with a long, drawn-out finish. It's an impressive wine whose best years are far in front of it. Drink 2020 to 2026.",The Contender Estate In the Rocks Vineyard,75,94,Washington,Columbia Valley,Walla Walla Valley (WA),Reynvaan Family Vineyards 2012 The Contender Estate In the Rocks Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reynvaan-family-2012-contender-estate-in-rocks-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Reynvaan Family Vineyards 14.8,Red,US,"This wine is an unusual blend of 60% Malbec and 40% Cabernet Sauvignon. Aromas of tar, fresh dark plum, flowers and herbs lead to flavorful blue fruit and cherry notes. A sense of purity, texture and balance captures the attention. Give it plenty of time to open up.",La Gran Flor Scarline Vineyard,80,94,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2012 La Gran Flor Scarline Vineyard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2012-gran-flor-scarline-vineyard-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Alleromb 13.8,Red,US,"Aromas of dark raspberries, blackberry seed, iron and earth are at the fore on this fruit-focused wine. It offers a dazzling sense of purity and richness along with exceptional balance and an endless finish that kicks it up a notch. The freshness is arresting.",DuBrul Vineyard,65,94,Washington,Columbia Valley,Yakima Valley,Côte Bonneville 2012 DuBrul Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/cote-bonneville-2012-dubrul-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Côte Bonneville 14.2,Red,US,"Light in color, this über aromatic wine conveys flowers, black and green olive, mineral, peat and smoke. The palate is all about elegance of expression and texture, with smoked meat and coffee flavors that linger.",Cailloux Vineyard,80,94,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 Cailloux Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-cailloux-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Cayuse 13.2,Red,US,"A wine glass can hardly contain this lightly colored wine's generous aromas of black olive, sea salt, crushed flowers, orange peel, black pepper, mineral and smoked meat. The smoke and savory flavors display a fascinating mixture of lightness and intensity, leading to a floral finish that seems near endless.",In the Hills Estate Foothills in the Sun Vineyard,60,95,Washington,Columbia Valley,Walla Walla Valley (WA),Reynvaan Family Vineyards 2012 In the Hills Estate Foothills in the Sun Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reynvaan-family-2012-in-hills-estate-foothills-in-sun-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Reynvaan Family Vineyards 14,Red,Italy,"Aromas of underbrush, pressed violet, blackberry, baked earth and new leather lead the nose of this classic wine. The structured, elegant palate offers succulent black cherry, crushed raspberry, cinnamon, clove and a hint of anise alongside tightly knit but polished tannins that need to unwind. It's already tempting but give this time to develop even more omplexity. Drink 2017–2030.",Mulinvecchio,50,95,Tuscany,Vino Nobile di Montepulciano,,Contucci 2010 Mulinvecchio (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/contucci-2010-mulinvecchio-red-vino-nobile-montepulciano/,Red Blend,2010,Contucci 13.6,Red,US,"This wine displays a broader fruit profile than The Rocks is often known for, with aromas of plum leading to crushed rock, cracked pepper, olive, herbs and smoked meat. The texture is captivating, both elegant in its styling yet rich, commanding attention with floral notes on the finish.",Armada Vineyard,90,95,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 Armada Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-armada-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Cayuse 14.5,Red,US,"This arresting wine delivers aromas of fresh-ground coffee, sweet spices, licorice, dark fruit, pencil box, bay leaf, black currant and smoke, showing so much nuance you want to just keep on sniffing. The palate brings inky, dense, seamless dark fruit flavors and beautifully integrated tannins. It's completely irresistible now—a flat out stunner—but promises to have a long life in the cellar.",Père de Famille,72,95,Washington,Columbia Valley,Columbia Valley (WA),Betz Family 2012 Père de Famille Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/betz-family-2012-pere-famille-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Betz Family 14.5,Red,Italy,"Aromas of leather, tilled soil, black-skinned fruit, spice and a balsamic note slowly take shape on this classically crafted, full-bodied red. The smooth, delicious palate doles out ripe wild cherry, crushed raspberry, cinnamon, licorice and clove alongside firm but ripe tannins. Hold for complexity. Drink 2016–2025.",Basilica Solatìo Riserva,40,95,Tuscany,Chianti Classico,,Cafaggio 2010 Basilica Solatìo Riserva (Chianti Classico),https://www.winemag.com/buying-guide/cafaggio-2010-basilica-solatio-riserva-sangiovese-chianti-classico/,Sangiovese,2010,Cafaggio 13.5,Red,Italy,"This gorgeous wine boasts alluring scents of fragrant blue flower, wild berry, sun-baked earth, leather and a balsamic note. The linear, structured palate shows depth and finesse, delivering juicy red cherry, crushed raspberry, strawberry, clove, white pepper and tobacco. This is one of the best and freshest showings from the torrid 2011 vintage. Drink 2016–2026.",Baron' Ugo Riserva,82,95,Tuscany,Chianti Classico,,Monteraponi 2011 Baron' Ugo Riserva (Chianti Classico),https://www.winemag.com/buying-guide/monteraponi-2011-baron-ugo-riserva-red-chianti-classico/,Red Blend,2011,Monteraponi 14.3,White,US,"Sizzling lemon and Asian pear-tinged acidity give this wine an electricity on the palate that finds its companion in the richer overtones of racy cardamom and nutmeg. The 40% new French oak imparts structure and spice rather than an overt influence, letting the complex stone minerality and depth of fruit linger on the finish.",Durell Vineyard,48,95,California,Sonoma,Sonoma Coast,Sojourn 2013 Durell Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-durell-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Sojourn 15,Red,US,"This is a tiny-production blend of 82% Cabernet Sauvignon and 18% Cabernet Franc, the latter sourced from Detert East Vineyard along the Oakville bench, the former from Hendry Ranch in western Napa. Made by Genevieve Janssens, it has an old-world soul with plenty of California complexity, balanced in woody notes of coconut flake and black cherry, the tannins are fine-grained and integrated. A simply gorgeous wine.",Limited Edition,140,95,California,Napa,Napa Valley,Portfolio 2011 Limited Edition Red (Napa Valley),https://www.winemag.com/buying-guide/portfolio-2011-limited-edition-red-napa-valley/,Red Blend,2011,Portfolio 13.3,Red,US,"Locked up tightly on first pour, this wine shows brooding aromas of black pepper, smoked meat, brown stems, olive and herbs. It explodes across the palate with rich yet elegant, nuanced savory flavors that lead to a hyperextended finish. It will be best after 2020.",Foothills Reserve Estate,65,95,Washington,Columbia Valley,Walla Walla Valley (WA),Reynvaan Family Vineyards 2012 Foothills Reserve Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reynvaan-family-2012-foothills-reserve-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Reynvaan Family Vineyards 14.3,Red,US,"Aromatically this wine is not yet entirely ready to reveal its charms, with reserved notes of mineral, smoked meat, olive brine, fire pit, peat and crushed flowers. The generous earth and savory flavors feel rich and full, leading to a lengthy finish.",En Chamberlain Vineyard,75,95,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 En Chamberlain Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-en-chamberlain-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Cayuse 15,Red,Italy,"A fantastic combination of power and finesse, this opens with aromas of under brush, ripe plum, truffle, leather, smoke and a balsamic note. The firm, delicious palate delivers fleshy black cherry, crushed raspberry, cinnamon and mocha. Velvety tannins support the juicy flavors.",Il Grigio Gran Selezione,44,95,Tuscany,Chianti Classico,,San Felice 2011 Il Grigio Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/san-felice-2011-il-grigio-gran-selezione-red-chianti-classico/,Red Blend,2011,San Felice 14.1,Red,US,"An aromatic tour de force, this perfumed wine offers hypnotic notes of flowers, green olive, asparagus, sea breeze, mineral, peat, smoke flowers and an earthy funk, showing layers of complexity. The palate's lithe frame belies the richness of the smoke, fire pit and grilled meat flavors that linger.",The Tribe Vineyard,115,96,Washington,Columbia Valley,Walla Walla Valley (WA),Horsepower 2012 The Tribe Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/horsepower-2012-tribe-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Horsepower 13.8,Red,US,"Arresting and perfumed, this wine displays aromas of stargazer lilies, fire pit, tapenade and smoked meat, displaying exquisite nuance and detail. Flavors are intensely rich yet light in their styling, with a savory and floral finish that continues as long as you care to count. It displays a rare sense of delicacy and intensity that is breathtaking.",Sur Echalas Vineyard,115,96,Washington,Columbia Valley,Walla Walla Valley (WA),Horsepower 2012 Sur Echalas Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/horsepower-2012-sur-echalas-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Horsepower 14.4,Red,US,"Aromas of dried herbs, green olive, grilled asparagus and smoke lead to intensely concentrated savory flavors with a flat-out dazzling mouthfeel. It's a knockout that overloads the senses.",Bionic Frog,95,96,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 Bionic Frog Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-bionic-frog-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Cayuse 13.5,Red,US,"It takes some time to open up but when it does, this wine reveals perfumed aromas of potpourri, green olive, savory spices, peat, pepper and mineral. The palate is equal parts light and dense with almost chewy, savory flavors that won't quit.",God Only Knows,90,96,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 God Only Knows Grenache (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-god-only-knows-grenache-columbia-valley-walla-walla-wa/,Grenache,2012,Cayuse 13.1,Red,US,"Despite its lighter color, this wine explodes from the glass with a complex, near-endless list of aromas that include sea breeze, crushed flowers, peat, green olive, fire pit, smoked meat, pepper, orange peel and sea salt. Its ethereal, elegant style belies the outrageously rich, exquisitely flavorful savory notes that won't quit, offering a completely captivating walk on the variety's wild side.",Sur Echalas Vineyard,115,97,Washington,Columbia Valley,Walla Walla Valley (WA),Horsepower 2012 Sur Echalas Vineyard Grenache (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/horsepower-2012-sur-echalas-vineyard-grenache-columbia-valley-walla-walla-wa/,Grenache,2012,Horsepower 15.5,White,Argentina,"Oily citrus, apple and mealy grapefruit are not particularly pleasant aromas. This is heavy and sticky, with overweight citrus and mango flavors. A melony, sulfuric finish brings the close.",Mariflor Michel Rolland,18,80,Mendoza Province,Mendoza,,Bodega Rolland 2013 Mariflor Michel Rolland Sauvignon Blanc (Mendoza),https://www.winemag.com/buying-guide/bodega-rolland-2013-mariflor-michel-sauvignon-blanc-mendoza/,Sauvignon Blanc,2013,Bodega Rolland 13.5,Red,Argentina,"Soapy, floral aromas are more like those of a scented candle than most Malbecs. Next is an astringent, raw palate with sketchy plum flavors and bitterness to the finish. This doesn't taste convincingly natural.",Padrillos,12,80,Mendoza Province,Mendoza,,Ernesto Catena 2014 Padrillos Malbec (Mendoza),https://www.winemag.com/buying-guide/ernesto-catena-2014-padrillos-malbec-mendoza/,Malbec,2014,Ernesto Catena 13.5,Rose,Argentina,"This smells distinctly of rubber and little else. Unbalanced and flat in feel, with fleshy citrus and cranberry flavors, this gives off a skins-like sensation as it finishes.",,12,80,Other,Calchaquí Valley,,Michel Torino 2014 Rosé (Calchaquí Valley),https://www.winemag.com/buying-guide/michel-torino-2014-rose-calchaqui-valley/,Rosé,2014,Michel Torino 14.5,Red,Italy,"Full-bodied and loaded with finesse, this opens with aromas of ripe dark-skinned fruit, exotic spice, toast and a whiff of new oak. The firm palate delivers ripe black cherry, crushed plum, clove and ground pepper alongside fine-grained tannins. Drink 2017–2024.",Rancia Riserva,53,94,Tuscany,Chianti Classico,,Felsina 2012 Rancia Riserva (Chianti Classico),https://www.winemag.com/buying-guide/felsina-2012-rancia-riserva-sangiovese-chianti-classico/,Sangiovese,2012,Felsina 13.8,Red,Argentina,"This is so ripe it smells like raisin extract and prune juice. A murky, stewy palate and overt raisiny flavors finish with a rubbery, tannic feel. Acceptable but with glaring weaknesses.",,9,81,Mendoza Province,Mendoza,,Bodega Privada 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-privada-2012-malbec-mendoza/,Malbec,2012,Bodega Privada 12.6,Sparkling,Argentina,Bready apple aromas carry the nose. The palate is plump but low on bubbles and acidity. Drab flavors of woodspice and cinnamon rest heavily over a finish that tastes like spiced applesauce.,Torrontés-Chardonnay,17,81,Mendoza Province,Mendoza,,Reginato NV Torrontés-Chardonnay Sparkling (Mendoza),https://www.winemag.com/buying-guide/reginato-nv-torrontes-chardonnay-sparkling-mendoza/,Sparkling Blend,,Reginato 12,Sparkling,Argentina,"Grassy aromas of clover and mustard are a warning that this wine isn't hitting the high notes. Foamy and coarse on the palate, this tastes like applesauce, while woodspice and cinnamon notes come up on the finish.",Brut,15,82,Mendoza Province,,,New Age NV Brut Sparkling,https://www.winemag.com/buying-guide/new-age-nv-brut-sparkling-san-rafael/,Sparkling Blend,,New Age 11,White,Argentina,"Orange peel, anise and honey aromas come before a honeyed, soft palate. Flavors of orange, honey and melon are wan, with little finish. This tastes manufactured more than natural.",,8,82,Mendoza Province,Mendoza,,Region 1 2014 Moscato (Mendoza),https://www.winemag.com/buying-guide/region-1-2014-muscat-moscato-mendoza/,Moscato,2014,Region 1 13.7,White,Argentina,"Musky orange and grapefruit aromas include asparagus and bell pepper scents. This is flat in feel, with mostly vegetal flavors of asparagus and green bean.",RD,30,82,Other,Salta,,Bodega Tacuil 2014 RD Sauvignon Blanc (Salta),https://www.winemag.com/buying-guide/bodega-tacuil-2014-rd-sauvignon-blanc-salta/,Sauvignon Blanc,2014,Bodega Tacuil 13.5,Red,Argentina,"Herbal aromas of tomato, spice and red plum are a fair announcement of what's to come, namely a sharp, acidic palate with sizzling plum and raspberry flavors. Blazing acidity and little body make for a long, tart finish.",Coleccion,12,82,Other,Calchaquí Valley,,Michel Torino 2014 Coleccion Pinot Noir (Calchaquí Valley),https://www.winemag.com/buying-guide/michel-torino-2014-coleccion-pinot-noir-calchaqui-valley/,Pinot Noir,2014,Michel Torino 13.5,White,France,"Yeasty in character, this wine seems to have missed out both on fruit and texture.",,,82,Burgundy,Pouilly-Fuissé,,Doudet Naudin 2013 Pouilly-Fuissé,https://www.winemag.com/buying-guide/doudet-naudin-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Doudet Naudin 13,White,Argentina,"Soapy, pungent aromas of lychee nut are atypical for your average Chardonnay. This feel shallow and flat, with lychee and melon flavors that turn bitter and oily on the finish. This is more like Torrontés or Gewürztraminer than standard Chardonnay.",,8,82,Mendoza Province,Mendoza,,Region 1 2014 Chardonnay (Mendoza),https://www.winemag.com/buying-guide/region-1-2014-chardonnay-mendoza/,Chardonnay,2014,Region 1 12.3,Rose,US,"A murky appearance, earthy aromas and mineral-like flavors add up to an eccentric wine. The balance is soft rather than crisp and the body light. Since the winemaker leaves a good portion of lees in the bottle, it's best to stand it up for a few hours before pouring slowly.",,18,82,California,Sierra Foothills,Sierra Foothills,La Clarine Farm 2014 Rosé (Sierra Foothills),https://www.winemag.com/buying-guide/clarine-farm-2014-rose-sierra-foothills/,Rosé,2014,La Clarine Farm 13.6,White,US,Butter and petroleum mix on the nose before an extreme splash of tartness overwhelms the tongue. Pineapple and peach vie for attention amidst a fuller-styled body and abbreviated finish.,Los Chamizal,28,82,California,Sonoma,Sonoma Valley,Haywood 2013 Los Chamizal Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/haywood-2013-los-chamizal-chardonnay-sonoma-valley/,Chardonnay,2013,Haywood 13,White,Argentina,"Simple apple and apricot aromas prevail on the nose. This feels lean, shallow and hollow, while flavors of peach pit and melon are somewhat bitter and finish abruptly.",Family,12,83,Mendoza Province,Mendoza,,Salvatore Principe 2014 Family Chardonnay (Mendoza),https://www.winemag.com/buying-guide/salvatore-principe-2014-family-chardonnay-mendoza/,Chardonnay,2014,Salvatore Principe 13.5,Red,Argentina,"Rubber, animal and herbal aromas control the nose on this strained blend of Malbec and 30% Corvina. The palate is drying and crisp, with rugged tannins, while flavors of stalky red-berry fruits, bacon and rubber finish with heat and bitterness.",Passo Doble Malbec-Corvina,13,83,Mendoza Province,Valle de Uco,,Masi Tupungato 2013 Passo Doble Malbec-Corvina Red (Valle de Uco),https://www.winemag.com/buying-guide/masi-tupungato-2013-passo-doble-malbec-corvina-red-valle-uco/,Red Blend,2013,Masi Tupungato 13.5,Red,Australia,"This medium-bodied Cabernet is elegant and supple enough to offer some pleasure, but also boasts some green bell pepper and eucalyptus notes. Drink now.",,9,83,South Australia,South Australia,,Oxford Landing 2013 Cabernet Sauvignon (South Australia),https://www.winemag.com/buying-guide/oxford-landing-2013-cabernet-sauvignon-south/,Cabernet Sauvignon,2013,Oxford Landing 14,Red,Argentina,"Dry cherry and plum aromas are earthy at first, then more briny and like olive juice. A full body borders on syrupy but is slapped by sharp acidity. Oaky, chocolaty plum and berry flavors taste slightly weedy, while toasty oak and heat make for a tough finish.",,13,83,Other,Patagonia,,Nieto Senetiner 2014 Pinot Noir (Patagonia),https://www.winemag.com/buying-guide/nieto-senetiner-2014-pinot-noir-patagonia/,Pinot Noir,2014,Nieto Senetiner 13.5,White,France,"This wine is perfumed, soft and with a light character. An oddly floral character doesn't jell with the fruitiness that is behind it.",Les Crays,35,83,Burgundy,Pouilly-Fuissé,,Domaine Carrette 2013 Les Crays (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-carrette-2013-les-crays-pouilly-fuisse-219257/,Chardonnay,2013,Domaine Carrette 13,White,France,"This is a wine with harshness, sharp walnut and bitter orange flavors. It gives off a hard feeling that probably won't soften much.",Plants Carré,18,83,Burgundy,Mâcon-Villages,,Domaine des Deux Roches 2013 Plants Carré (Mâcon-Villages),https://www.winemag.com/buying-guide/domaine-deux-roches-2013-plants-carre-chardonnay-macon-villages/,Chardonnay,2013,Domaine des Deux Roches 9.5,White,Portugal,"A medium-sweet wine, with a light prickle on tongue, very much in the style of some Vinho Verde, this is crisp, with lemon candy flavors and bright acidity. Drink now.",Azulejo,10,83,Lisboa,,,Casa Santos Lima 2014 Azulejo White (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-azulejo-white-lisboa/,Portuguese White,2014,Casa Santos Lima 9.5,White,Portugal,"Lightly fizzy, this is a crisp, off-dry Vinho Verde. It has candied lemon flavors that are shot through with acidity, finishing bright and brisk. Drink now.",Toucas,,83,Vinho Verde,,,Wines & Winemakers 2014 Toucas White (Vinho Verde),https://www.winemag.com/buying-guide/wines-winemakers-2014-toucas-white-vinho-verde/,Portuguese White,2014,Wines & Winemakers 9.5,White,Portugal,"A whole slew of adjectives beginning with the letter F are used by the producer to describe this wine. It is a gently sparkling, off-dry wine that has attractive acidity and a touch of citrus. It needs to be enjoyed now, well chilled for a warm day.",F Vine,7,83,Vinho Verde,,,Aveleda 2014 F Vine White (Vinho Verde),https://www.winemag.com/buying-guide/aveleda-2014-f-vine-white-vinho-verde/,Portuguese White,2014,Aveleda 14.2,Red,US,"There's a reduced, bitter quality to this wine, which remains light-bodied and somewhat elusive in the glass. An extreme sense of earthiness and mushroom, veering on dampness, keeps it a sensory quandary.",Estate Grown Proprietor's Reserve,45,83,California,Sonoma,Sonoma Coast,Kastania 2011 Estate Grown Proprietor's Reserve Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/kastania-2011-estate-grown-proprietors-reserve-pinot-noir-sonoma-coast/,Pinot Noir,2011,Kastania 14.8,Red,US,"A weak nose shyly offers pungent plum skins and rust when sniffed deeply. There are raspberry and graphite flavors on the palate, which shows a respectable play between tannins and acidity.",,17,83,California,Central Coast,Central Coast,Scratchpad 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/scratchpad-2013-pinot-noir-central-coast/,Pinot Noir,2013,Scratchpad 13.5,White,France,"Soft with a yeasty character, this wine has not gotten its act together. It has some bitterness, walnut and spice flavors although nothing hangs together.",,44,83,Burgundy,Pouilly-Fuissé,,Domaine Ferret 2013 Pouilly-Fuissé,https://www.winemag.com/buying-guide/domaine-ferret-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Ferret 12.5,Red,US,"Medium-ruby in color, with slightly tawny edges, this Bordeaux-style red blend shows underripe red currant, green peppercorn and anise on the nose. The light, lithe palate follows suit, with sharp acids peppering the tongue on the finish.",Vintner's Reserve,39,83,Virginia,Virginia,,Doukénie 2012 Vintner's Reserve Red (Virginia),https://www.winemag.com/buying-guide/doukenie-2012-vintners-reserve-red-virginia/,Bordeaux-style Red Blend,2012,Doukénie 12,Rose,Portugal,"This crisp and fruity wine has intense raspberry flavors along with equally dominant acidity. It's tangy, tight and just off dry, with a bright, perfumed aftertaste. Drink now.",Cascas Winemaker Selection,,83,Lisboa,,,Casca Wines 2014 Cascas Winemaker Selection Rosé (Lisboa),https://www.winemag.com/buying-guide/casca-wines-2014-cascas-winemaker-selection-rose-portuguese-lisboa/,Portuguese Rosé,2014,Casca Wines 11,Rose,Portugal,"This is hardly a fashionable color for rosé, deep and almost like a light red wine. It tastes heavy, although the red fruits are cut by ample acidity. The finish is rich and ripe.",,13,83,Vinho Verde,,,Casa do Valle 2014 Rosé (Vinho Verde),https://www.winemag.com/buying-guide/casa-do-valle-2014-rose-vinho-verde/,Rosé,2014,Casa do Valle 12.5,White,Portugal,"This wine is soft and bland, just hinting at fruit and acidity. Drink now.",Portuga,,83,Lisboa,,,Casa Santos Lima 2014 Portuga White (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-portuga-white-lisboa/,Portuguese White,2014,Casa Santos Lima 9.5,Rose,Portugal,"Here is a lightly sweet, fresh wine that has crisp red-currant and raspberry flavors. It's bright, clean and ready to drink now.",Pluma,,83,Vinho Verde,,,Casa de Vila Verde 2014 Pluma Rosé (Vinho Verde),https://www.winemag.com/buying-guide/casa-vila-verde-2014-pluma-rose-vinho-verde/,Rosé,2014,Casa de Vila Verde 13,White,France,"Tart with crisp apples, this is a lean wine. It is more structure than fruit, tight and nervy in character. Drink from 2016.",,,83,Burgundy,Saint-Véran,,Château de Pierreclos 2013 Saint-Véran,https://www.winemag.com/buying-guide/chateau-pierreclos-2013-chardonnay-saint-veran/,Chardonnay,2013,Château de Pierreclos 13,Red,US,"Stewed berries mix with sweet spice aromas of anise and vanilla on this blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Tannat. The light-bodied palate is streamlined and focused on watery strawberry and red cherry flavors riding over underripe green notes.",Long Bomb Edition Seven,20,83,Virginia,Virginia,,Tarara 2013 Long Bomb Edition Seven Red (Virginia),https://www.winemag.com/buying-guide/tarara-2013-long-bomb-edition-seven-red-virginia/,Red Blend,2013,Tarara 14,Red,Argentina,Basic black-plum aromas are as good as it gets. This is showing too much acid and not nearly enough stuffing to support it. Scratchy pie cherry and raspberry flavors finish raw and rugged.,Pure,18,83,Mendoza Province,Uco Valley,,Trapiche 2014 Pure Malbec (Uco Valley),https://www.winemag.com/buying-guide/trapiche-2014-pure-malbec-uco-valley/,Malbec,2014,Trapiche ,Red,Italy,"This has marked rustic aromas of barnyard, nail polish remover and stewed prune that carry over to the extremely bitter, abrupt palate.",I Bordini di Neive Vigna di Montesommo,,83,Piedmont,Barbaresco,,Sorelle De Nicola 2012 I Bordini di Neive Vigna di Montesommo (Barbaresco),https://www.winemag.com/buying-guide/sorelle-nicola-2012-i-bordini-neive-vigna-montesommo-nebbiolo-barbaresco/,Nebbiolo,2012,Sorelle De Nicola 12.7,Red,US,"Odd aromas of orange oil and citronella mark the nose of this Cabernet Franc. Light and lithe on the palate, red cherry flavors are met by tobacco leaf and green peppercorn.",Estate Grown,25,83,Virginia,Monticello,,Grace Estate 2013 Estate Grown Cabernet Franc (Monticello),https://www.winemag.com/buying-guide/grace-estate-2013-grown-cabernet-franc-monticello/,Cabernet Franc,2013,Grace Estate 12.5,Rose,Argentina,"Musky aromas of lychee and orange are easy to peg as Torrontés. On the palate, there's zest and acid but not much substance. Tangy and tropical in flavors, and shallow in body, this is just o.k. Includes 5% Malbec for color.",Amaru High Vineyards Torrontés,13,83,Other,Calchaquí Valley,,El Esteco 2014 Amaru High Vineyards Torrontés Rosé (Calchaquí Valley),https://www.winemag.com/buying-guide/el-esteco-2014-amaru-high-torrontes-rose-calchaqui-valley/,Rosé,2014,El Esteco 13.5,White,Argentina,"Flat, bitter aromas of almond skins and mango are the entry to a citric, angular palate with oily orange and nectarine flavors.",,13,83,Other,Salta,,Nieto Senetiner 2013 Torrontés (Salta),https://www.winemag.com/buying-guide/nieto-senetiner-2013-torrontes-salta/,Torrontés,2013,Nieto Senetiner 14,Red,Argentina,"Grassy, herbal aromas contain little fruit, while this feels firm, with no give to the palate. Green, herbal flavors are low on fruit, and this ends with heat and scratchiness.",Petit Trez,18,83,Mendoza Province,Mendoza,,Deumayen 2011 Petit Trez Malbec (Mendoza),https://www.winemag.com/buying-guide/deumayen-2011-petit-trez-malbec-mendoza/,Malbec,2011,Deumayen 13,Red,Australia,"No doubt trying to capitalize on the red blend trend, this comes across as well made, but a bit confected. Black cherry fruit is clean but simple, with a round, soft mouthfeel.",,14,83,Australia Other,South Eastern Australia,,19 Crimes 2013 Red (South Eastern Australia),https://www.winemag.com/buying-guide/19-crimes-2013-red-south-eastern/,Red Blend,2013,19 Crimes 9.5,Rose,Portugal,"While the wine is clean, it tastes yeasty and heavy despite its low alcohol. There is strawberry fruitiness and final acidity, although the sweetness remains intrusive.",Casal Garcia,8,83,Vinho Verde,,,Aveleda 2014 Casal Garcia Rosé (Vinho Verde),https://www.winemag.com/buying-guide/aveleda-2014-casal-garcia-rose-vinho-verde/,Rosé,2014,Aveleda 14,Red,US,"Although this is the winery's reserve-level blend, it doesn't work well in this vintage. Vague and muted, the mix of grapes lacks focus, offering just a thin, generic red wine with a chalky aftertaste.",Petit Pompadour,42,83,Oregon,Southern Oregon,Rogue Valley,Weisinger 2011 Petit Pompadour Red (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2011-petit-pompadour-red-southern-rogue-valley/,Red Blend,2011,Weisinger 14,Red,Argentina,"Earthy, woodsy, spicy aromas set up an electric, almost overcharged palate with no finesse. Bright cherry flavors turn peppery as the finish tastes blackened and bitter. Overly lively and unsettled.",Broquel,18,83,Mendoza Province,Mendoza,,Trapiche 2014 Broquel Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/trapiche-2014-broquel-pinot-noir-mendoza/,Pinot Noir,2014,Trapiche 14.9,Red,US,"Merlot is at the center of this blend, combined with Cabernet Sauvignon, Petit Verdot, Malbec and Cabernet Franc. A bitterness of green tannins and black leather make for a hugely tannic, puckering effect on the palate.",,14,83,California,Napa,Rutherford,Kirkland Signature 2013 Meritage (Rutherford),https://www.winemag.com/buying-guide/kirkland-signature-2013-bordeaux-style-red-blend-meritage-napa-rutherford/,Meritage,2013,Kirkland Signature 9.5,White,Portugal,"This is a fruity wine that has fresh, lemony crispness to balance the sweet-fruit palate. Bright and clean, it is ready to drink now.",Anjos,8,83,Vinho Verde,,,Quinta da Lixa 2014 Anjos White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-lixa-2014-anjos-white-vinho-verde/,Portuguese White,2014,Quinta da Lixa 14.2,Sparkling,Argentina,"Peach and generic red-berry aromas take on a weedy component over time. This has a soda-like feel and flavors of yellow beet, mango and candied melon.",Extra Brut,20,83,Mendoza Province,Mendoza,,Gauchezco NV Extra Brut Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/gauchezco-nv-extra-brut-pinot-noir-mendoza/,Pinot Noir,,Gauchezco 13.5,Red,Italy,"Aromas of scorched earth, pressed rose and a funky note of game lead the nose. The lean, diluted palate offers raisin and a hint of dried black cherry alongside gritty, fleeting tannins.",Riserva,11,83,Sicily & Sardinia,Cannonau di Sardegna,,Boccantino 2012 Riserva (Cannonau di Sardegna),https://www.winemag.com/buying-guide/boccantino-2012-riserva-grenache-cannonau-cannonau-sardegna/,Cannonau,2012,Boccantino 13,White,France,"This wine is tight, mineral and nervy. It misses out on fruitiness, giving a strongly textured character that has an austere aftertaste. Drink from 2016.",Château de la Tour Penet,,84,Burgundy,Mâcon-Villages,,Terroirs et Talents 2013 Château de la Tour Penet (Mâcon-Villages),https://www.winemag.com/buying-guide/terroirs-talents-2013-chateau-tour-penet-chardonnay-macon-villages/,Chardonnay,2013,Terroirs et Talents 13,White,France,"An ill-defined wine, closed and tight, this just hints at fruit without showing much intensity. The aftertaste has some bright lemon zest texture.",,20,84,Burgundy,Viré-Clessé,,Seguin-Manuel 2013 Viré-Clessé,https://www.winemag.com/buying-guide/seguin-manuel-2013-chardonnay-vire-clesse/,Chardonnay,2013,Seguin-Manuel 13.3,Red,Argentina,"A rubbery, rustic nose starts out stalky and gritty before settling down. This is closed in feel, with stalky, almost burnt dark-berry flavors that end similarly, with stalky, herbal notes.",Yauquen,13,84,Mendoza Province,Mendoza,,Ruca Malen 2014 Yauquen Bonarda (Mendoza),https://www.winemag.com/buying-guide/ruca-malen-2014-yauquen-other-red-bonarda-mendoza/,Bonarda,2014,Ruca Malen 14,Red,US,"This Bordeaux-style blend includes 44% Merlot, 32% Cabernet Franc and 24% Malbec. The fruit flavors are light and lean toward red berry notes, while the mouthfeel is dominated by thick, drying tannins. It finishes short and chalky.",,28,84,Oregon,Southern Oregon,Rogue Valley,Weisinger 2012 Claret (Rogue Valley),https://www.winemag.com/buying-guide/weisinger-2012-bordeaux-style-red-blend-claret-southern-rogue-valley/,Claret,2012,Weisinger 11,Rose,Portugal,"This is a fun, candy-pink colored wine that is off dry, with a light effervescent prickle on the tongue. It has a tangy character that brings out intense acidity, with crisp red-currant and raspberry flavors. Drink now.",Vera,12,84,Vinho Verde,,,Obrigado 2014 Vera Rosé (Vinho Verde),https://www.winemag.com/buying-guide/obrigado-2014-vera-rose-portuguese-vinho-verde/,Portuguese Rosé,2014,Obrigado 12.5,Rose,Portugal,"This blend of Aragonez and Syrah gives a wine that has a ripe crushed-strawberry flavor that is supported by a soft texture and a juicy aftertaste. It is dry, although its ripe fruit gives it a sense of sweetness.",,,84,Alentejano,,,Monte da Ravasqueira 2014 Rosé (Alentejano),https://www.winemag.com/buying-guide/monte-ravasqueira-2014-rose-alentejano/,Rosé,2014,Monte da Ravasqueira 13,White,France,"Almond flavors and a touch of bitterness give this wine a hard edge. It has spice, pepper and good acidity, although there is not enough fruit to go around.",Les Mûres,23,84,Burgundy,Saint-Véran,,Domaine Carrette 2013 Les Mûres (Saint-Véran),https://www.winemag.com/buying-guide/domaine-carrette-2013-les-mures-saint-veran-219256/,Chardonnay,2013,Domaine Carrette 12.3,Sparkling,Argentina,"Fleshy and lightly oxidized on the nose, this Pinot Noir and Chardonnay sparkler shows a seltzer-like palate with pulse-preserving acidity. The palate brings a mix of peach, yeast, spent lees and oxidized flavors.",Organic Brut Rosé,15,84,Mendoza Province,Tupungato,,Domaine Jean Bousquet 2014 Organic Brut Rosé Sparkling (Tupungato),https://www.winemag.com/buying-guide/domaine-jean-bousquet-2014-organic-brut-rose-sparkling-tupungato/,Sparkling Blend,2014,Domaine Jean Bousquet 12.9,Red,US,"Medium ruby in color, with already some slight bricking, this wine shows charred blackberry on the nose with ample green and black peppercorn. The palate follows suit offering a bit of structure from grainy, grippy tannins. Sweet herbs round out the finish.",,34,84,Virginia,Virginia,,Doukénie 2012 Merlot (Virginia),https://www.winemag.com/buying-guide/doukenie-2012-merlot-virginia/,Merlot,2012,Doukénie 13,White,France,"Fresh and light in character, this fruity, crisp wine is up front with its bright character. Tight, fragrant and ready to drink, it is a simple wine that will be good as an apéritif.",,28,84,Burgundy,Mâcon La Roche Vineuse,,Domaine Normand 2013 Mâcon La Roche Vineuse,https://www.winemag.com/buying-guide/domaine-normand-2013-chardonnay-macon-roche-vineuse/,Chardonnay,2013,Domaine Normand 13.4,Red,US,"Dark and jammy on the nose, the palate brings bouncy blackberry and blueberry-sauce flavors. Textured black pepper notes lead to the finish on this medium-bodied, medium-tannin wine.",,40,84,Colorado,Grand Valley,,Creekside Cellars 2012 Petite Sirah (Grand Valley),https://www.winemag.com/buying-guide/creekside-cellars-2012-petite-sirah-grand-valley/,Petite Sirah,2012,Creekside Cellars 12,Rose,Portugal,"This is a pale colored rosé, light and fruity. It has a touch of caramel to go with the ripe strawberry fruitiness. The finish is fresh and crisp. Drink now.",Portada Winemaker's Selection,8,84,Lisboa,,,DFJ Vinhos 2014 Portada Winemaker's Selection Rosé (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-portada-winemakers-selection-rose-lisboa/,Rosé,2014,DFJ Vinhos 13.1,Rose,US,"This unusual rosé is half Syrah and half Pinot Noir. Sometimes the combo works; here it seems like a mismatch. Tart and simple, it's bone dry and unfocused, with short, thin flavors of watermelon and strawberry that quickly fade.",Rustique,21,84,Oregon,Willamette Valley,Willamette Valley,Coeur de Terre 2014 Rustique Rosé (Willamette Valley),https://www.winemag.com/buying-guide/coeur-terre-2014-rustique-rose-willamette-valley/,Rosé,2014,Coeur de Terre 13,White,Argentina,"This is fragrant and varietally-correct on the nose. Quince, lemon-lime and lychee flavors show their best right away before turning decidedly sweet on the finish.",,13,84,Mendoza Province,Mendoza,,Alamos 2014 Torrontés (Mendoza),https://www.winemag.com/buying-guide/alamos-2014-torrontes-mendoza/,Torrontés,2014,Alamos 10,Red,Germany,"Ruddy, ripe flavors of black cherry and blueberry preserves permeate through this sunny, off-dry Dornfelder. The palate is marked with soft acidity and a slightly herbal tone. Drink now.",,12,84,Rheinhessen,,,Leonard Kreusch 2012 Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/leonard-kreusch-2012-other-red-dornfelder-rheinhessen/,Dornfelder,2012,Leonard Kreusch 13.7,Red,Argentina,"Rough cherry and plum aromas are indicative of what's to come. This feels fresh but raw, with high acidity and not much body or depth. Tart plum and cranberry flavors finish with sharp acidity and a drawing sensation.",,9,84,Mendoza Province,Mendoza,,Bodega Privada 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-privada-2013-malbec-mendoza/,Malbec,2013,Bodega Privada 13,Red,Portugal,"A blend of Aragon and Trincadeira, this is a fresh wine that hones on in crisp black-currant and red-berry fruits. The acidity is present, giving a vibrant, juicy character to the finish. Drink now.",Fonte da Serrana,,84,Alentejano,,,Monte da Ravasqueira 2013 Fonte da Serrana Red (Alentejano),https://www.winemag.com/buying-guide/monte-ravasqueira-2013-fonte-da-serrana-red-alentejano/,Portuguese Red,2013,Monte da Ravasqueira 12.5,White,Argentina,"Unsteady stone-fruit aromas set up a chunky, cidery palate. Flavors of tropical fruits are short and turn toward grassy lime and scallion on the finish. As Torrontés goes, this is decently enjoyable.",,10,84,Mendoza Province,Mendoza,,Ocaso 2014 Torrontés (Mendoza),https://www.winemag.com/buying-guide/ocaso-2014-torrontes-mendoza/,Torrontés,2014,Ocaso 11,Sparkling,Portugal,"This medium-sweet sparkling wine is soft and rounded. It has an attractive mousse, with some fresh acidity to give the sweetness a lift. The aftertaste is clean and fruity.",Casal Garcia Medium Dry,11,84,Vinho Verde,,,Aveleda NV Casal Garcia Medium Dry Sparkling (Vinho Verde),https://www.winemag.com/buying-guide/aveleda-nv-casal-garcia-medium-dry-sparkling-portuguese-vinho-verde/,Portuguese Sparkling,,Aveleda 11,Sparkling,Portugal,"This is a sweet sparkling wine that's based around the red grapes of Vinho Verde. It is light and fruity, surrounded by a ripe strawberry flavor and attractive acidity. Drink now.",Casal Garcia Rosé,11,84,Vinho Verde,,,Aveleda NV Casal Garcia Rosé Sparkling (Vinho Verde),https://www.winemag.com/buying-guide/aveleda-nv-casal-garcia-rose-sparkling-portuguese-vinho-verde/,Portuguese Sparkling,,Aveleda 12.5,Red,US,"From the foothills of the Alps to the foothills of the Blue Ridge Mountains, this northern Italian transplant is ripe for the drinking. Mocha java coffee, raspberry and strawberry round out the aromas and flavors, while grippy tannins offer support.",,20,84,Virginia,Virginia,,Horton 2013 Nebbiolo (Virginia),https://www.winemag.com/buying-guide/horton-2013-nebbiolo-virginia/,Nebbiolo,2013,Horton 13,White,France,This is a soft and ripe wine with acidity plus yellow and pineapple fruit flavors. A gentle texture gives freshness and a tang of lemon zest. Drink now.,Chameroy,,84,Burgundy,Mâcon-Villages,,Louis Latour 2013 Chameroy (Mâcon-Villages),https://www.winemag.com/buying-guide/louis-latour-2013-chameroy-chardonnay-macon-villages/,Chardonnay,2013,Louis Latour 10,White,Portugal,"While this wine has eye-watering acidity, it also has a sweet backdrop of fruit candies and lemon tang. It is ready to drink.",,,84,Vinho Verde,,,Lago Cerqueira 2014 White (Vinho Verde),https://www.winemag.com/buying-guide/lago-cerqueira-2014-white-vinho-verde/,Portuguese White,2014,Lago Cerqueira 13,Sparkling,Argentina,"Flowery, musky aromas are true to the grape. This is crisp and focused at first, but also wild and foamy. The flavors are a cloud of melon, sweet tropical fruits and grapefruit, while the finish is musky like the nose.",Extra Brut,20,84,Mendoza Province,Mendoza,,Tapiz NV Extra Brut Torrontés (Mendoza),https://www.winemag.com/buying-guide/tapiz-nv-extra-brut-torrontes-mendoza/,Torrontés,,Tapiz 13,Red,Argentina,"Prune is the most distinct aroma on a generic yet ripe nose. This feels shearing and high in acidity, while raspberry flavors fold in sharp tartaric notes. Short on the finish, as might be expected.",Reserva,10,84,Mendoza Province,Mendoza,,Vila 2012 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/vila-2012-reserva-malbec-mendoza/,Malbec,2012,Vila 12,Red,US,"An uncommon grape for Virginia, this 100% Nebbiolo shows prune and blackberry jam notes on the nose. True to the variety's character, this wine shows strong, grainy tannins on the palate which should mellow in time to reveal the coffee-dusted black fruit underneath.",Piemontese,29,84,Virginia,Middleburg,,Three Fox 2012 Piemontese Nebbiolo (Middleburg),https://www.winemag.com/buying-guide/three-fox-2012-piemontese-nebbiolo-middleburg/,Nebbiolo,2012,Three Fox 13,White,France,"This wine is tight and crisp, with an earthy character. Touches of honey and ripe apricots fill out the back palate and give a richer feel to the aftertaste.",,,84,Burgundy,Mâcon,,Doudet Naudin 2013 Mâcon,https://www.winemag.com/buying-guide/doudet-naudin-2013-chardonnay-macon/,Chardonnay,2013,Doudet Naudin 14.7,Red,Argentina,"Earthy, woody aromas of heavy berry fruits are tired. This has a chunky, soupy feel along with overripe flavors of raisin and roasted plum. A burnt-wood character akin to hickory controls the finish.",Cosecha Nocturna,12,84,Mendoza Province,Mendoza,,Domiciano de Barrancas 2012 Cosecha Nocturna Malbec (Mendoza),https://www.winemag.com/buying-guide/domiciano-barrancas-2012-cosecha-nocturna-malbec-mendoza/,Malbec,2012,Domiciano de Barrancas 13,White,France,"This wine is soft, indistinct at this stage. It needs to develop more of the fruitiness that is behind the bland exterior. The aftertaste has good freshness.",La Chardonneraie,,84,Burgundy,Saint-Véran,,Ferraud et Fils 2013 La Chardonneraie (Saint-Véran),https://www.winemag.com/buying-guide/ferraud-fils-2013-chardonneraie-chardonnay-saint-veran/,Chardonnay,2013,Ferraud et Fils 13,White,France,"This is soft and fruity, with attractive acidity that cuts into the smooth texture. It does have a nutty, bitter character that shows through, giving a hard edge to the otherwise fruity wine.",Domaine des Vercheres,15,84,Burgundy,Mâcon-Villages,,Cave des Vignerons de Mancey 2013 Domaine des Vercheres (Mâcon-Villages),https://www.winemag.com/buying-guide/cave-vignerons-mancey-2013-domaine-vercheres-chardonnay-macon-villages/,Chardonnay,2013,Cave des Vignerons de Mancey 10.5,Rose,Portugal,"This wine is clean, fresh and fruity. It is medium sweet, with a bright candy-pink color and light acidity. Drink now.",Portal da Calçada,,84,Vinho Verde,,,Quinta da Calçada 2014 Portal da Calçada Rosé (Vinho Verde),https://www.winemag.com/buying-guide/quinta-calcada-2014-portal-rose-vinho-verde/,Rosé,2014,Quinta da Calçada 12,White,Portugal,"This is a warm, soft wine, with an edge of citrus alongside ripe apricot and juicy pear flavors. It is round, smooth and ready to drink now.",Adega de Pegões,,84,Península de Setúbal,,,Cooperativa Agricola de Santo Isidro de Pegoes 2013 Adega de Pegões White (Península de Setúbal),https://www.winemag.com/buying-guide/cooperativa-agricola-santo-isidro-pegoes-2013-adega-white-peninsula-setubal/,Portuguese White,2013,Cooperativa Agricola de Santo Isidro de Pegoes 13.9,Red,Argentina,"Cool, leafy, earthy aromas are low on fruit and freshness. This is a tannic wine with leafy, candied berry flavors and then a heavy blast of burnt caramel and toast. Charred and fruitless on the finish, this is more oaky than anything.",,20,84,Other,Alto Valle del Río Negro,,Verum 2014 Pinot Noir (Alto Valle del Río Negro),https://www.winemag.com/buying-guide/verum-2014-pinot-noir-alto-valle-rio-negro/,Pinot Noir,2014,Verum 11,White,Portugal,"With its fresh prickle on the tongue and off-dry character, this is an easy, lemon-candy flavored wine that is best drunk young and well chilled. The finish is fresh and crisp.",,,84,Vinho Verde,,,Quinta de Lourosa 2014 White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-lourosa-2014-white-vinho-verde/,Portuguese White,2014,Quinta de Lourosa 14.5,Red,Portugal,"The wine tastes old before its years. It has a leathery character and prominent acidity rather than fruit. It has interest, with its dried fruits and tannins that are just on the point of drying out. Drink now.",Dona Maria Amantis Reserva,,86,Alentejano,,,Dona Maria-Júlio Bastos 2009 Dona Maria Amantis Reserva Red (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2009-amantis-reserva-red-alentejano/,Portuguese Red,2009,Dona Maria-Júlio Bastos 12.5,Red,US,"This wine is spicy and brooding on the nose, with dark forest berries and herbal tea aromas rising from the glass. The palate follows suit, offering additional notes of wildflowers and tart black currant. With 20 months in American oak, this red shows ample weight, supported by ripe tannins and balanced by a driving acidity.",Loudoun County,45,87,Virginia,Virginia,,Fabbioli Cellars 2012 Loudoun County Tannat (Virginia),https://www.winemag.com/buying-guide/fabbioli-cellars-2012-loudoun-county-other-red-tannat-virginia/,Tannat,2012,Fabbioli Cellars 13,White,Austria,"The subtlest overtones of pine and mint hover above the rather citrus-focused nose that also comes with a good dose of white pepper. The palate reverberates with savory, herbal spiciness. A cooler vintage has turned the usually very nutty and rounded Neuburger into a spicier but equally interesting food companion. Lemon zest and pepperiness provide a lasting finish.",,21,92,Burgenland,,,Tinhof 2014 Neuburger (Burgenland),https://www.winemag.com/buying-guide/tinhof-2014-other-white-neuburger-burgenland/,Neuburger,2014,Tinhof 14.6,Red,US,"A blend of Grenache, Syrah and Malbec, this lightly colored wine offers aromas of wild strawberries, coffee, tobacco and incense, showing pleasing purity and nuance. It's light yet palate coating, possessing a mesmerizing texture along with an assortment of fruit and savory flavors.",The Bard,30,92,Washington,Columbia Valley,Walla Walla Valley (WA),Bunchgrass 2012 The Bard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bunchgrass-2012-bard-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Bunchgrass 12,White,Austria,"An appetizing, peppery yeastiness on the nose leads to a zesty, slender yet toned, citrus-focused palate which reverberates constantly with that lovely, enticing spiciness of white pepper. This delivers a wonderfully tangy, tingling finish.",Fass 4,32,92,Wagram,,,Bernhard Ott 2014 Fass 4 Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/bernhard-ott-2014-fass-4-gruner-veltliner-wagram/,Grüner Veltliner,2014,Bernhard Ott 14.5,Red,Israel,"A bouquet of cherry, blueberry and vanilla prepares the tastebuds for flavors of blueberry, strawberry, fennel bulb and white chocolate. There is a nice play on the palate between bright acidity and chewy tannins, and the delightful finish is like a mouthful of blueberry pie with a sprinkling of pomegranate seeds.",Wild Reserve,56,92,Judean Hills,,,Recanati 2013 Wild Reserve Carignan (Judean Hills),https://www.winemag.com/buying-guide/recanati-2013-wild-reserve-carignan-judean-hills/,Carignan,2013,Recanati 14,Red,Israel,"Deep ruby to the eye, this wine offers rich aromas of cherry, black licorice and orange rind and flavors of blackberry, black cherry, cassis, anisette and eucalyptus. Long-lasting tannins coat the mouth but there is always a sense of fresh fruit on the palate and a brightness that lingers right into the satisfying finish.",,17,92,Galilee,,,Recanati 2013 Merlot (Galilee),https://www.winemag.com/buying-guide/recanati-2013-merlot-galilee/,Merlot,2013,Recanati 12.5,White,Austria,"A riper, more mature and rounded aspect characterizes this Sauvignon Blanc. Creaminess and texture align themselves with the fresh acidity. There are smoky, flinty notes in the background and the fruit notes remain in the fresh citrus spectrum. They linger beautifully on the finish. A balanced, grown-up wine destined for the table.",Grassnitzberg,33,92,Südsteiermark,,,Tement 2014 Grassnitzberg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/tement-2014-grassnitzberg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Tement 14,Red,Spain,"This opens with leathery aromas of earthy plum and red-berry fruits. It's medium in body and intensity, with racy, tomatoey acidity. Baked flavors are a bit stalky and echo the nose, while this gran reserva finishes ripe and easy. Drink through 2021.",Cune Gran Reserva,33,91,Northern Spain,Rioja,,CVNE 2009 Cune Gran Reserva (Rioja),https://www.winemag.com/buying-guide/cvne-2009-cune-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,CVNE 14,Rose,France,"Full-bodied, rich and slightly warm, this assertive Tavel boasts notes of raspberry, peach and melon. It's a bold, fruit-driven style that brightens on the finish, where crisp acids and a chalky feel add texture.",,20,91,Rhône Valley,Tavel,,Château d'Aqueria 2014 Tavel,https://www.winemag.com/buying-guide/chateau-daqueria-2014-rose-tavel/,Rosé,2014,Château d'Aqueria 13,Red,New Zealand,"This is a supple, silky Pinot, the kind that wins friends for the variety. Bold plum and cherry fruit is both sappy and spicy, with ample weight on the palate and a long, mouthwatering finish.",,55,91,Central Otago,,,Two Paddocks 2013 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/two-paddocks-2013-pinot-noir-central-otago/,Pinot Noir,2013,Two Paddocks 14.5,Red,Spain,"Brawny aromas of asphalt, roofing tar and rubber are balanced by smooth, deep blackberry and cassis scents. This is tannic and rugged, but the palate also offers buttery, oaky richness and depth. Heavily toasted plum and blackberry flavors finish with heat and a taste of dark chocolate. Drink through 2019.",Almirez,27,91,Northern Spain,Toro,,Teso La Monja 2012 Almirez (Toro),https://www.winemag.com/buying-guide/teso-monja-2012-almirez-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2012,Teso La Monja 13.5,Red,Italy,"Fragrant purple flower aromas, with red berry and vanilla lead the nose of this round, succulent wine. Notes of mocha, white pepper and aniseed accent the juicy black cherry core while chewy tannins provide the framework.",Croce Riserva,28,91,Tuscany,Chianti Classico,,Terrabianca 2011 Croce Riserva (Chianti Classico),https://www.winemag.com/buying-guide/terrabianca-2011-croce-riserva-red-chianti-classico/,Red Blend,2011,Terrabianca 14.8,Red,US,"This hedonistic wine has aromas of embers, dark coffee, earth, cranberry and blackberry. It coats the palate with supple, concentrated dark fruit flavors showing some heft and grip to the tannins.",,50,91,Washington,Columbia Valley,Columbia Valley (WA),Sequel 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sequel-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Sequel 13.5,White,US,"This stylishly labeled wine by Adam Lazarre and Christian Tietje shows salted apples, lime blossoms and white flowers on the nose. The energetic palate offers just-cut green pears at first, then opens into a touch of vanilla. It tightens back down on green apple peels before ending with vanilla cream. The wine delivers a full experience.",Los Alamos Vineyard,20,91,California,Central Coast,Santa Barbara County,Sea Monster 2013 Los Alamos Vineyard Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/sea-monster-2013-los-alamos-vineyard-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Sea Monster 14.6,Red,US,"This intriguing wine shows aromas of tart fruits like rhubarb and tart cherry. The flavors add layers of richness to that impression, almost coating the tongue with black cherry and blackberry backed up with good, firm acidity and a welcome nip of tannin in the texture.",Esola Vineyard,20,91,California,Sierra Foothills,Shenandoah Valley (CA),Amador Foothill Winery 2011 Esola Vineyard Zinfandel (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/amador-foothill-winery-2011-esola-vineyard-zinfandel-sierra-foothills-shenandoah-valley-ca/,Zinfandel,2011,Amador Foothill Winery 14.6,White,US,"Made in a full-bodied style, this wine possesses aromas and flavors of nut oil, lemongrass, citrus and herbs, with a rich texture and a finish that lingers.",La Reyna Blanca Vineyard,42,91,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2012 La Reyna Blanca Vineyard Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2012-reyna-blanca-vineyard-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2012,Alleromb 14.8,Red,US,"Aromas of vanilla and baking spices take the lead, followed by dark fruit. The palate is all about texture, showing a creamy richness to the fruit and barrel flavors that linger. The oak plays a prominent role but it generally works.",Les Collines Vineyard,38,91,Washington,Columbia Valley,Walla Walla Valley (WA),Kontos 2012 Les Collines Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kontos-cellars-2012-collines-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Kontos 14.5,Red,Italy,"This Sangiovese and Cabernet Sauvignon blend offers aromas that recall ripe black-skinned fruit, cedar, scorched earth, vanilla and ground pepper. The ripe, round palate delivers juicy black cherry, ripe plum, mocha and tobacco. Velvety tannins provide a polished framework.",Villa Romizi,42,91,Tuscany,Vino Nobile di Montepulciano,,Trerose 2011 Villa Romizi (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/trerose-2011-villa-romizi-red-vino-nobile-montepulciano/,Red Blend,2011,Trerose 13.5,Red,Italy,"Aromas of woodland berry, forest floor, spice and a toasted note lead the nose of this blend of 95% Sangiovese and 5% Merlot. The elegantly structured palate offers dried black cherry, licorice, clove and espresso alongside tightly knit but polished tannins. Drink 2017–2027.",Riserva di Fizzano Gran Selezione,38,91,Tuscany,Chianti Classico,,Rocca delle Macìe 2012 Riserva di Fizzano Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/rocca-delle-macie-2012-riserva-fizzano-gran-selezione-red-chianti-classico/,Red Blend,2012,Rocca delle Macìe 15.2,Red,US,"Don't let the Red Wine label fool you. This is 92% Syrah with the balance Cabernet Sauvignon. It provides immediate appeal with its aromas of raspberry, plummy fruit, orange peel and chocolate. The palate has full-bodied, sumptuous flavors that linger. Drink now.",Idle Hands,32,91,Washington,Columbia Valley,Red Mountain,Underground Wine Project 2012 Idle Hands Red (Red Mountain),https://www.winemag.com/buying-guide/underground-wine-project-2012-idle-hands-red-columbia-valley-red-mountain/,Red Blend,2012,Underground Wine Project 14.4,White,US,"Light golden-colored, this blend of 75% Roussanne, 12% Grenache Blanc and 13% Marsanne comes from Boushey and Olsen vineyards. It draws you into the glass with aromas of marzipan, nectarine and spice. The stone fruit flavors are lightly creamy in feel, showing a pleasing sense of balance and a lengthy finish.",Apparition,,91,Washington,Columbia Valley,Yakima Valley,Sparkman 2014 Apparition White (Yakima Valley),https://www.winemag.com/buying-guide/sparkman-2014-apparition-white-columbia-valley-yakima/,Rhône-style White Blend,2014,Sparkman 14.1,White,US,"From a selection of vineyard-designated sites, including Durell, Campbell Ranch and several Sangiacomo sites, this well-crafted blend is buzzing in minerality, a wet-stone character that overlays a depth of silky richness. Approachable now and yet structured for aging, its medium-level weight is awash in ripe apple and pear, finishing lean.",,38,91,California,Sonoma,Sonoma Coast,Sojourn 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Sojourn 14.4,Red,US,"Cabernet Sauvignon (42%) takes the lead with the rest equal parts Merlot and Cabernet Franc. Aromas of dried herbs, flowers, graphite and dark fruit lead to supple, layered dark fruit flavors back by the grip of dry tannins. Drink now.",Ciel du Cheval Reserve,50,91,Washington,Columbia Valley,Red Mountain,Tamarack Cellars 2011 Ciel du Cheval Reserve Red (Red Mountain),https://www.winemag.com/buying-guide/tamarack-cellars-2011-ciel-cheval-reserve-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Tamarack Cellars 13.5,Red,Italy,"Made with Sangiovese and 10% Canaiolo and Colorino, all organically farmed, this savory red opens with aromas of perfumed berry, blue flowers, new leather and a balsamic note. The juicy, delicious palate delivers black cherry, plum, licorice, clove, menthol, sage an earthy note of game alongside a backbone of fine-grained tannins and firm acidity. Enjoy through 2018.",,18,91,Tuscany,Chianti Colli Aretini,,Paterna 2012 Chianti Colli Aretini,https://www.winemag.com/buying-guide/paterna-2012-red-chianti-colli-aretini/,Red Blend,2012,Paterna 12.5,White,Austria,An almost apple-like and appetizing contrast between crunchy acidity and ripe fruitfulness makes this a compelling propostion. Primary fruit shines here and is very pure. This is like a crisp crunchy apple bathed in citrus. Pure refreshment with a superclean finish and taut structure.,Senftenberger Piri,29,91,Niederösterreich,,,Nigl 2014 Senftenberger Piri Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/nigl-2014-senftenberger-piri-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Nigl 13,White,New Zealand,"This is a tight, crisp rendering of Marlborough Sauvignon Blanc. Struck flint aromas add nuance, while the bright lemon-lime flavors whirl together into a citrus sorbet of refreshment.",,19,91,Marlborough,,,Nautilus 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/nautilus-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Nautilus 12.5,White,Austria,"An aromatic hint of quince dances over the various zesty citrus flavors on this slender, crisp and light yet expressive Riesling. The palate is governed entirely by lemon zest freshness and lingers beautifully. There are illuminating flashes of quince again on the finish. Savor this so you can capture them.",Steinmassl,14,91,Kamptal,,,Nastl 2014 Steinmassl Riesling (Kamptal),https://www.winemag.com/buying-guide/nastl-2014-steinmassl-riesling-kamptal/,Riesling,2014,Nastl 13,White,Austria,"A rather neutral nose leads to a brisk and citric palate that is buffered by leesy texture and just a touch of smoke. This is so subtly done that there is quite a thrill between lemony, bright freshness and sonorous roundedness. This will benefit from a little bottle age and will be more mellow in 2016. Right now it's fresh and beautifully bracing.",Seeberg,20,91,Burgenland,,,Prieler 2014 Seeberg Pinot Blanc (Burgenland),https://www.winemag.com/buying-guide/prieler-2014-seeberg-pinot-blanc-burgenland/,Pinot Blanc,2014,Prieler 15.9,Red,US,"Slightly lighter than other takes on the grape, this wine shows hibiscus, black plum, grape soda and gravel on the nose. It's soft on the palate with red cherry, cranberry and dried strawberry fruit, balanced by dill and black pepper on the edges. Some sales proceeds go to a medical relief organization.",Estate,36,91,California,Central Coast,Paso Robles,Sculpterra 2012 Estate Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2012-estate-mourvedre-central-coast-paso-robles/,Mourvèdre,2012,Sculpterra 11,White,US,"Zesty acidity and an enticing slick of honeycomb lend varietal character to this lavishly floral, peachy white. So spry and revitalizing, with a salty tang of minerality, it's surprisingly still the only Chenin Blanc grown in New York.",,28,91,New York,Long Island,North Fork of Long Island,Paumanok 2014 Chenin Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/paumanok-2014-chenin-blanc-long-island-north-fork/,Chenin Blanc,2014,Paumanok 13.5,Red,Spain,"Blackberry, black cherry, earth and rubbery scents create a blunt, dense bouquet. This is round and full in body, with solid tannins balanced by fleshy, fruity depth. Dark plum, cassis and raspberry flavors linger on an earthy finish with toast and cola notes. Best enjoyed 2017–2022",Selección Familiar Reserva,30,91,Northern Spain,Rioja,,Launa 2010 Selección Familiar Reserva (Rioja),https://www.winemag.com/buying-guide/launa-2010-seleccion-familiar-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2010,Launa 13.4,Red,US,"Hailing from the winery's In the Rocks Vineyard, this wine opens with aromas of nori, black olive and blackberry that evolve into herb and plum. The dark fruit flavors are sweet and concentrated, lightly tacky in feel, backed by velvety-soft tannins.",The Classic,70,91,Washington,Columbia Valley,Walla Walla Valley (WA),Reynvaan Family Vineyards 2012 The Classic Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reynvaan-family-2012-classic-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Reynvaan Family Vineyards 13.8,Red,US,"This compelling wine comes largely from The Rocks District. Seeing just a kiss of new French oak (25%), it offers exquisitely fresh, rich aromas and flavors, with notes of plum, pipe tobacco, leather and earthy funk.",,38,91,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2012 Tempranillo (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2012-tempranillo-columbia-valley-walla-walla-wa/,Tempranillo,2012,Saviah 14.6,Red,US,"With the blend consisting of 40% Grenache and equal parts Syrah and Mourvèdre, this wine hails from Lonesome Spring, Watermill and Sugarloaf vineyards. Aromas of milk chocolate, herbs, plum and peppery spices lead to a textured palate with a luxurious feel.",,38,91,Washington,Columbia Valley,Columbia Valley (WA),Saviah 2012 G-S-M (Columbia Valley (WA)),https://www.winemag.com/buying-guide/saviah-2012-rhone-style-red-blend-g-s-m-columbia-valley-wa/,G-S-M,2012,Saviah 13,White,Austria,"Subtle hints of green pear meet yeasty pepperiness head-on. The palate is focused and concentrated and has a spine that tingles with crisp acidity and more pepper. This is inviting, moreish and very drinkable despite its comparative seriousness. Pepper and zest linger.",Hohenberg,25,91,Wagram,,,Josef Ehmoser 2014 Hohenberg Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/josef-ehmoser-2014-hohenberg-gruner-veltliner-wagram/,Grüner Veltliner,2014,Josef Ehmoser 14.4,Red,US,"Aromas of cocoa, coffee, flowers and herbs lead to a velvety palate that possesses a real sense of texture, flavor and balance. The finish lingers.",Weinbau Vineyard,35,91,Washington,Columbia Valley,Wahluke Slope,Januik 2012 Weinbau Vineyard Cabernet Franc (Wahluke Slope),https://www.winemag.com/buying-guide/januik-2012-weinbau-vineyard-cabernet-franc-columbia-valley-wahluke-slope/,Cabernet Franc,2012,Januik 14,Red,Italy,"Subdued aromas of underbrush, pressed violet, ripe berry and cake spice slowly emerge in the glass. Made entirely with Sangiovese, the palate offers dried black cherry, blackberry, ground pepper, licorice, tobacco and sage alongside assertive, grippy tannins. A note of grilled sage signals the close. It's still tightly wound and needs time to come together. Drink 2017–2022.",,36,91,Tuscany,Vino Nobile di Montepulciano,,Il Macchione 2010 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/il-macchione-2010-sangiovese-vino-nobile-montepulciano/,Sangiovese,2010,Il Macchione ,Red,France,"Very structured and dark, this is a wine for the long haul. It is concentrated and balanced, still very young and only just hinting at the black fruits that show the rich potential of this wine. Drink from 2020.",,80,91,Bordeaux,Margaux,,Château Prieuré-Lichine 2012 Margaux,https://www.winemag.com/buying-guide/chateau-prieure-lichine-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Prieuré-Lichine 13.2,Red,US,"A blend of Sangiovese (38%), Merlot (31%) and Cabernet Sauvignon, this wine displays each in turn with aromas and flavors of dried herbs, coffee, tobacco and cherry. The style is reserved, with plenty of fruit and acid but subtle oak—perfect for the dinner table.",San Pietro Tuscan Style,23,91,Washington,Columbia Valley,Columbia Valley (WA),Cavatappi 2012 San Pietro Tuscan Style Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cavatappi-2012-san-pietro-tuscan-style-red-columbia-valley-wa/,Red Blend,2012,Cavatappi 12,Sparkling,France,"Based in the Aube in southern Champagne, Fluteau's vineyards are in the Seine valley. This crisp, tight and dry wine is balanced although still young. Textured crisp apple and lemon flavors have a taut, nervy character. It needs to age for a few more months, so drink from 2016.",Cuvée Symbiose,60,91,Champagne,Champagne,,Fluteau 2006 Cuvée Symbiose (Champagne),https://www.winemag.com/buying-guide/fluteau-2006-cuvee-symbiose-sparkling-champagne/,Champagne Blend,2006,Fluteau 14.2,White,US,"Voluptuously exotic in Asian pear and honeyed hazelnut on the nose, this savory and ultimately lean wine is balanced and elegant, with a richness of texture and juicy mouthfeel on the midpalate and finish. Made in small quantities, it has a lovely label and is well worth looking out for.",Farina Vineyard,32,91,California,Sonoma,Sonoma Mountain,Archival 2013 Farina Vineyard Chardonnay (Sonoma Mountain),https://www.winemag.com/buying-guide/archival-2013-farina-vineyard-chardonnay-sonoma-mountain/,Chardonnay,2013,Archival 12,White,Austria,"A subtle nose of lemon leads to a chorus of zesty, citrusy freshness: rind of lemon, grapefruit and mandarin make for a streamlined, concentrated and incredibly refreshing palate with a tangy moreishness. The purity of this wine shines. This is lovely now but will develop through 2020.",Gmörk,15,91,Wagram,,,Anton Bauer 2014 Gmörk Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2014-gmork-gruner-veltliner-wagram/,Grüner Veltliner,2014,Anton Bauer 15.1,Red,US,"Tart cherry, ripe plum and black cherry flavors and barely a trace of detectable oak character make this a lively, fruit-driven wine. The aroma has touches of clove and black pepper, the texture is not too rich but braced with firm acidity and tannins that keep the fruit flavors zooming along through the finish.",Clockspring Vineyard,18,91,California,Sierra Foothills,Shenandoah Valley (CA),Amador Foothill Winery 2012 Clockspring Vineyard Zinfandel (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/amador-foothill-winery-2012-clockspring-vineyard-zinfandel-sierra-foothills-shenandoah-valley-ca/,Zinfandel,2012,Amador Foothill Winery 14.1,Red,US,"Very polished in texture and rich in flavor, this medium- to full-bodied wine has a deep red color. Gorgeous fruit and spice aromas resemble black cherry, cinnamon and raspberry with a wisp of wood smoke. It feels ultrasmooth on the palate yet has firm tannins to keep it from being soft.",Single Vineyard Angel Camp,72,91,California,Mendocino County,Anderson Valley,Donum 2012 Single Vineyard Angel Camp Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/donum-2012-single-vineyard-angel-camp-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Donum 14.3,White,US,"Bold aromas and generous but sophisticated flavors shape a rich tasting experience in this full-bodied, buttery wine. Aromas resemble nutmeg and ripe pear, while the flavors are like lively green apple. The texture is both smooth and crisp at the same time, and the long finish denotes quality.",Haiku Vineyard,40,91,California,Mendocino County,Mendocino County,Masút 2013 Haiku Vineyard Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/masut-2013-haiku-vineyard-chardonnay-mendocino-lake-counties-county/,Chardonnay,2013,Masút 13,Red,Italy,"A classically crafted blend of organically farmed Sangiovese, Canaiolo, Ciliegiolo and Colorino, this opens with alluring aromas of red berry, pressed violet, dark cooking spice and leather. The savory, linear palate doles out juicy Morello cherry, black raspberry, black pepper, grilled herb and tobacco. It's fresh and well balanced, with firm, polished tannins.",,20,91,Tuscany,Chianti Classico,,Badia a Coltibuono 2012 Chianti Classico,https://www.winemag.com/buying-guide/badia-a-coltibuono-2012-red-chianti-classico/,Red Blend,2012,Badia a Coltibuono 14.3,Red,US,"This wine is all varietal from up-and-coming Phinny Hill Vineyard. Aromas of earth, herbs, dark cherry and bittersweet chocolate lead to supple, elegant, focused cherry and herb flavors that are framed by lively acidity. Put it on the dinner table to see it shine.",,45,91,Washington,Columbia Valley,Horse Heaven Hills,Bunchgrass 2011 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/bunchgrass-2011-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2011,Bunchgrass 14.4,Red,US,"Ripe boysenberries, sweet tar and uncracked peppercorns greet the nose on this blend of 50% Syrah, 35% Grenache and 15% Mourvèdre. It's quite juicy with dark fruits once sipped, then picks up a minty and licorice lift in the midpalate, proving both dense and lively.",Clairvoyant,28,91,California,Central Coast,Adelaida District,Carina Cellars 2012 Clairvoyant Red (Adelaida District),https://www.winemag.com/buying-guide/carina-cellars-2012-clairvoyant-red-central-coast-adelaida-district/,Rhône-style Red Blend,2012,Carina Cellars 13.5,White,Austria,Ripe and appetizing aromas of juicy yellow pear with tropical overtones of passion fruit are tempered by zesty citrus freshness. This makes for an exciting contrast enhanced by the superspicy notes of yeast and herbs on the slender palate which fizzes with lively spritz. Taut but fruity and very refreshing.,Alte Reben Reserve,20,91,Kremstal,,,Forstreiter 2014 Alte Reben Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/forstreiter-2014-alte-reben-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Forstreiter 12.5,White,Austria,Pear sorbet and fresh grapefruit on the nose segue into a very peppery palate that alternates between pungency and subtlety—yeasty overtones swish that pepper around sinuous citrus zest flavors and finish with a concentrated earthiness. This is textbook Grüner from a rising star.,Birthal,20,91,Weinviertel,,,Ebner-Ebenauer 2014 Birthal Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ebner-ebenauer-2014-birthal-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Ebner-Ebenauer 13.5,Red,New Zealand,"This wine shows a bit of brown-sugar-inflected oak at the moment, along with hints of cola, menthol and vanilla. Cocoa, cinnamon and cedar notes are all backed by dark cherry fruit and crushed-velvet-textured tannins. Drink now–2023.",Kiwa Single Vineyard,59,91,Martinborough,,,Escarpment 2013 Kiwa Single Vineyard Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/escarpment-2013-kiwa-single-vineyard-pinot-noir-martinborough/,Pinot Noir,2013,Escarpment 15.1,Red,US,"This leads with aromas of dark raspberries, toast and woodspice, seeming to still be in its shell. Flavors are high-octane, rich and sweet, with enough tannins to go the distance. It doesn't seem entirely integrated right now, but it will go up a notch or two if it comes together.",,60,91,Washington,Columbia Valley,Columbia Valley (WA),Pedestal 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pedestal-2012-merlot-columbia-valley-wa/,Merlot,2012,Pedestal 15.2,Red,US,"Using dry-farmed grapes, Ryan Pease crafts a heavily structured wine with aromas of black gravel, mocha and blueberries reduced in a vanilla vinaigrette. The sticky tannins will need some time to unravel, but the flavors of cooked cherries, blackberries and coffee paste are promising. Drink 2018–2024.",Comes a Time Alta Colina Vineyard,48,91,California,Central Coast,Adelaida District,Paix Sur Terre 2013 Comes a Time Alta Colina Vineyard Mourvèdre (Adelaida District),https://www.winemag.com/buying-guide/paix-sur-terre-2013-comes-a-time-alta-colina-vineyard-mourvedre-central-coast-adelaida-district/,Mourvèdre,2013,Paix Sur Terre ,Red,US,"A Southern Rhône-style blend, this wine shows aromas of cranberry, raspberry, fresh herbs and peppery spices. The flavors show purity, richness and restraint, with a finish that lingers.",Slice of Pape,35,91,Washington,Columbia Valley,Columbia Valley (WA),Tranche 2011 Slice of Pape Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tranche-2011-slice-pape-red-columbia-valley-wa/,Rhône-style Red Blend,2011,Tranche 15.2,Red,US,"A new project from winemakers Mark McNeilly and Trey Busch, this wine leads with aromas of fresh green herbs, raspberries, dark chocolate and cherry. The palate is full bore but not overweighted, showing intensity to the red and black fruit flavors.",Devil's Playground,32,91,Washington,Columbia Valley,Horse Heaven Hills,Underground Wine Project 2012 Devil's Playground Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/underground-wine-project-2012-devils-playground-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Underground Wine Project 14,Red,Italy,"A blend of Sangiovese, with 10% Cabernet Sauvignon and Merlot, this offers aromas of ripe blackberry, baking spice, toasted oak and a balsamic note. The round, savory palate offers black cherry, ground pepper, anise, espresso and tobacco alongside polished tannins.",Famiglia Zingarelli Riserva,26,91,Tuscany,Chianti Classico,,Rocca delle Macìe 2012 Famiglia Zingarelli Riserva (Chianti Classico),https://www.winemag.com/buying-guide/rocca-delle-macie-2012-famiglia-zingarelli-riserva-red-chianti-classico/,Red Blend,2012,Rocca delle Macìe 13.5,Red,Italy,"Truffle, ripe berry, plum, oak-driven spice, espresso and leather aromas lead the nose. The firm palate delivers dried black cherry, raisin, licorice and tobacco alongside tightly knit tannins. It closes on a note of grilled herb. Drink 2016–2021.",Gran Selezione,40,91,Tuscany,Chianti Classico,,Tolaini 2011 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/tolaini-2011-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Tolaini 14.4,Red,US,"This appellation is best known for its power but this wine shows it can just as easily demonstrate subtlety and nuance. Coffee, milk chocolate and cherry flavors lead to a textured palate that shows a lot of polish and detail. It's impossible to take a sip without wanting to take another.",,40,91,Washington,Columbia Valley,Red Mountain,Januik 2012 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/januik-2012-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Januik 14.6,Red,US,"A 100% varietal wine, this still has a puckering sense to the tannins, the power and weight of the wine generous and robust. Leather and banana figure into the bouquet, with the savory-laden flavors leaning toward black pepper and dark, ripe plum. This wine needs time; cellar through 2022.",Mailbox Vineyard Reserve,68,91,California,Napa,Spring Mountain District,Keenan 2012 Mailbox Vineyard Reserve Merlot (Spring Mountain District),https://www.winemag.com/buying-guide/keenan-2012-mailbox-vineyard-reserve-merlot-napa-spring-mountain/,Merlot,2012,Keenan 14.5,Red,US,"Rich and concentrated in red cherry, cigar and plum, this demurely approachable and enjoyable wine has the legs to age. Structured and tightly drawn, it holds a tannic overbite that eases in the glass. Cellar through 2017.",Estate Grown,70,91,California,Napa,Napa Valley,Joseph Phelps 2012 Estate Grown Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/joseph-phelps-2012-estate-grown-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Joseph Phelps 13.1,White,US,"Almost clear in color, this wine has pungently floral aromas of honeysuckle that pave the way for sizzling acidity and fresh layers of peach and lime zest to complement one another on the palate. Refreshing, light bodied and dry, this is a wonderful additional to any arsenal of aromatic wines for summertime enjoyment.",Moscato Azul Dry,30,91,California,Napa,Calistoga,La Sirena 2013 Moscato Azul Dry Muscat Canelli (Calistoga),https://www.winemag.com/buying-guide/sirena-2013-moscato-azul-dry-muscat-canelli-napa-calistoga/,Muscat Canelli,2013,La Sirena 12.5,Sparkling,France,"Chloé is a good representation of Vincent Couche's style of wine. With ripe fruit coming from the Aube, it offers well-balanced dryness, giving a rich wine that has an orange tang as well as a steely aftertaste. It is ready to drink, although it will benefit for keeping in bottle until the end of 2015.",Chloé Extra Brut,,91,Champagne,Champagne,,Vincent Couche NV Chloé Extra Brut (Champagne),https://www.winemag.com/buying-guide/vincent-couche-nv-chloe-extra-brut-sparkling-champagne/,Champagne Blend,,Vincent Couche 14.6,Red,US,"This blend of Cabernet Sauvignon (67%), Merlot (22%) and Cabernet Franc draws you in with aromas of dark coffee, dried herbs, medicine cabinet and dark cherry. The sweet flavors are layered and tightly wound, with tart acidity and lightly gritty tannins stitching it all together.",Sagemoor Vineyards Reserve,50,91,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2011 Sagemoor Vineyards Reserve Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2011-sagemoor-reserve-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Tamarack Cellars 14.4,Red,US,"A blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Malbec, this wine exudes complex aromas of leafy herbs, pencil lead, black licorice, citrus peel and dark cherries. On the palate, the blue and red fruit flavors are front and center, well framed by lively acidity and lick of tannins.",Stevens424,36,91,Washington,Columbia Valley,Yakima Valley,Stevens 2012 Stevens424 Red (Yakima Valley),https://www.winemag.com/buying-guide/stevens-2012-stevens424-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Stevens 14,Red,US,"Equal parts Dineen and Sheridan vineyard, this 100% varietal wine shows a mixture of dried and fresh herbs, savory notes, graphite and floral aromas. It's reserved and ultra-polished in feel with a divine sense of texture and plenty of tart acidity. Serve it at the dinner table to see it truly shine.",Stevens Franc,32,91,Washington,Columbia Valley,Yakima Valley,Stevens 2012 Stevens Franc Cabernet Franc (Yakima Valley),https://www.winemag.com/buying-guide/stevens-2012-stevens-franc-cabernet-franc-columbia-valley-yakima/,Cabernet Franc,2012,Stevens 14.8,Red,US,"A full six years old, this wine is in a sweet spot, with aromas of fresh and dried blue and red fruit. It's rich in style with plump, luscious fruit flavors. It still has time but it's hard to imagine it could get much better. Drink now.",,25,91,Washington,Columbia Valley,Yakima Valley,McCrea 2009 Syrah (Yakima Valley),https://www.winemag.com/buying-guide/mccrea-2009-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2009,McCrea 14.6,Red,US,"The aromas of blue fruit, fresh lavender, game and herbs are quite reserved at present. The palate offers rich but balanced dark fruit flavors, with floral notes taking over on the finish.",,58,91,Washington,Columbia Valley,Columbia Valley (WA),Tenor 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tenor-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Tenor 13.9,Red,US,"Aromas of vanilla bean, coconut and cocoa meld with cherry cola and dark fruit. The palate has tart, focused cranberry and cherry flavors with a restrained, velvety feel.",Baby Bear,54,91,Washington,Columbia Valley,Columbia Valley (WA),Pursued by Bear 2011 Baby Bear Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pursued-by-bear-2011-baby-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Pursued by Bear 11,White,US,"In this distinctive, delicate, dry Riesling, the signature aromas of pine, petrol and white peach lead to crisp, tangy, green apple and peach skin flavors that tingle the taste buds. It's light bodied, lean in texture and makes the mouth water.",The Shell Mound,28,91,California,North Coast,Marin County,Pey-Marin 2013 The Shell Mound Riesling (Marin County),https://www.winemag.com/buying-guide/pey-marin-2013-shell-mound-riesling-north-coast-marin-county/,Riesling,2013,Pey-Marin 14.5,Red,US,"The aromas of tobacco leaf, herbs, milk chocolate, vanilla and dark cherries are generous on this blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec. The flavors are equal part rich and restrained, with a delightful sense of balance along with a light grip of tannins.",Apogee Pepper Bridge Vineyard,50,91,Washington,Columbia Valley,Walla Walla Valley (WA),L'Ecole No. 41 2012 Apogee Pepper Bridge Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-apogee-pepper-bridge-vineyard-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,L'Ecole No. 41 14.1,Red,US,"Made with 65% Cabernet Sauvignon, 19% Merlot, 10% Malbec and 3% Petit Verdot, this lightly colored wine offers aromas of freshly brewed coffee, cocoa and herbs. Flavors are elegant yet concentrated, with black fruit on the finish.",Proprietor's Cuvée,50,91,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2012 Proprietor's Cuvée Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2012-proprietors-cuvee-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Lauren Ashton Cellars 14.1,White,US,"This blend of Marsanne, Roussanne and Viognier displays aromas of almond, corn husk and apricot. There's a pleasing, nuanced feel to the sweet, full-bodied fruit flavors along with a finish that won't quit.",Slice of Pape Blanc,30,91,Washington,Columbia Valley,Columbia Valley (WA),Tranche 2012 Slice of Pape Blanc White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tranche-2012-slice-pape-blanc-white-columbia-valley-wa/,Rhône-style White Blend,2012,Tranche 14.4,Red,US,"The oak (50% new French) plays a big part in this show, with aromas of coffee and pencil lead alongside the variety's strawberries and herbs. It's supple and pillowy in feel with a high yum factor.",Stillwater Creek Vineyard,28,91,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Stillwater Creek Vineyard Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-stillwater-creek-vineyard-grenache-columbia-valley-wa/,Grenache,2012,Novelty Hill 13.5,Red,Austria,"Cherry and pepper are the hallmarks of Zweigelt. Here, they are very aromatic: While muted on the nose, the palate is fresh, lively and very authentic. Merlot adds riper fruit while Blaufränkisch contributes more pepper and structure. This is a very harmonious blend. Lovely now but with the mileage to last a number of years in the cellar. Aromatic cherry fruit echoes on the palate. Drink now until 2020.",Cuvée,17,91,Carnuntum,,,Netzl 2013 Cuvée Red (Carnuntum),https://www.winemag.com/buying-guide/netzl-2013-cuvee-red-carnuntum/,Red Blend,2013,Netzl 14.1,White,US,"This wine comes from some of the oldest vines in the valley, planted in 1977. Aromas of pear, hay and hazelnut lead to stone-fruit and butterscotch flavors that are light and elegant in style with a very pretty sense of balance.",Estate,66,91,Washington,Columbia Valley,Walla Walla Valley (WA),Woodward Canyon 2013 Estate Chardonnay (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2013-estate-chardonnay-columbia-valley-walla-walla-wa/,Chardonnay,2013,Woodward Canyon 13.5,Rose,France,"Produced from the estate's old-vine Grenache, this is a silky, medium-bodied rosé. It's pale in color, but bold in flavor, offering hints of strawberries, peaches and brine that finish long and mouthwatering.",L'Irresistible,15,91,Rhône Valley,Costières de Nîmes,,Mas Carlot 2014 L'Irresistible Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-carlot-2014-lirresistible-rose-costieres-nimes/,Rosé,2014,Mas Carlot 14.4,Red,US,"A blend of fruit from Seven Hills (75%), Octave (21%) and Pepper Bridge vineyards, this wine shows intriguing aromas of anise, cassis, herb and woodspice. It still seems to be in its shell. The flavors are dense and supple, rich but restrained with the tannins combed to a fine sheen.",,60,91,Washington,Columbia Valley,Walla Walla Valley (WA),Pepper Bridge 2011 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/pepper-bridge-2011-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,Pepper Bridge 13.5,Red,Spain,"Cool, subtle aromas of cola, rooty black cherry and blackberry precede a flush, racy, tannic palate. Toasted, roasted blackberry flavors come with accents of coconut and peppery spice, while coconutty oak returns on the finish. Drink through 2022.",Gran Reserva,35,91,Northern Spain,Rioja,,Marqués de Cáceres 2008 Gran Reserva (Rioja),https://www.winemag.com/buying-guide/marques-caceres-2008-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2008,Marqués de Cáceres 14.4,Red,US,"There's plenty of nuance on this wine's aromas and flavors of café au lait, herb, dark cherry, plum and barrel spice. The balance is pitch-perfect with a light grip of tannins that need some time in the cellar to soften.",Ciel du Cheval Vineyard,45,91,Washington,Columbia Valley,Red Mountain,Januik 2012 Ciel du Cheval Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/januik-2012-ciel-cheval-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Januik 14.8,Red,US,"Freshly brewed coffee, green herbs, graphite and dark fruit aromas leap up from this blend of 60% Merlot and 40% Cabernet Franc. The flavors are sweet, with a soft, lush feel.",Suspense Conner-Lee Vineyard,60,91,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2013 Suspense Conner-Lee Vineyard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2013-suspense-conner-lee-vineyard-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,J. Bookwalter 15.3,Red,US,"The aromas of fresh herbs, tobacco and barrel spice seem quite locked-up at present on this dark purple-colored wine. The full-bodied dark fruit flavors and lightly chewy tannins show a mix of grace and power.",Vineyard Collection Scarline Vineyard,60,91,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2011 Vineyard Collection Scarline Vineyard Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2011-vineyard-collection-scarline-vineyard-malbec-columbia-valley-wa/,Malbec,2011,Alleromb 15.5,Red,US,"Two-thirds Grenache and one-third Syrah, this wine has intriguing aromas of white pepper, earthy funk, garrigue and berry. It's full bodied with the oak (33% new French) dialed back, putting the focus on the rich red and black fruit flavors.",,72,91,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2011 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2011-red-columbia-valley-wa/,Rhône-style Red Blend,2011,Alleromb 14.05,Red,US,"Aromas of dried herb, cherry cola and barrel spice are out in front on this 100% varietal wine. The cherry and blackberry flavors are sweet and plump, showing concentration and depth along with dry, grippy tannins.",,30,91,Washington,Columbia Valley,Horse Heaven Hills,Alder Ridge 2012 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/alder-ridge-2012-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Alder Ridge 15.5,Red,US,"The oak, a mixture of French, American and eastern European, provides aromas of baking spices, pencil lead and cocoa on this blend of Syrah, Merlot and Cabernet Sauvignon. The plum, dark fruit and cranberry flavors play along beautifully, with the silky feel adding to the appeal.",Vireo,35,91,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2010 Vireo Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2010-vireo-red-columbia-valley-wa/,Red Blend,2010,Goose Ridge 15,Red,Israel,"Ruby to the eye, this wine has an enticing bouquet of black cherry and soft baking spices. Flavors of black cherry, cranberry, vanilla, sage and orange rind are at home amid a labyrinth of soft but persistent tannins.",Yarden 2T,34,91,Galilee,,,Golan Heights Winery 2011 Yarden 2T Red (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2011-yarden-2t-red-galilee/,Red Blend,2011,Golan Heights Winery ,Red,Spain,"Rooty, earthy aromas of cola, baking spices, blackberry and pepper are potent and ripe. Like always, this is a generous, well-balanced example of Ribera del Duero with toasty oak flavors riding on top of baking spice, plum and cassis notes. Vanilla and mint flavors on the finish are oak-based, while modest heat and burn call for short-term aging. Drink through 2019.",,25,91,Northern Spain,Ribera del Duero,,Emilio Moro 2012 Ribera del Duero,https://www.winemag.com/buying-guide/emilio-moro-2012-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2012,Emilio Moro 14,Red,Italy,"Ripe plum, iris, violet and underbrush aromas lead the nose. The firm palate offers dried black cherry, raspberry, licorice, clove and a hint of tobacco. Tightly knit but ripe tannins and fresh acidity provide support. Drink 2016–2022.",L'Imperatore Riserva,35,91,Tuscany,Chianti Classico,,Fattoria di Corsignano 2012 L'Imperatore Riserva (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-corsignano-2012-limperatore-riserva-sangiovese-chianti-classico/,Sangiovese,2012,Fattoria di Corsignano 12.5,White,Austria,Flinty notes of smoke with glints of ripe yellow stone fruit and mandarin peel make for an appetizing opening. The palate is rounder and fleshier but toned by citric freshness and enticing spice. An unusual Sauvignon Blanc that enriches the varietal genre.,Estoras,,91,Burgenland,,,Esterházy 2014 Estoras Sauvignon Blanc (Burgenland),https://www.winemag.com/buying-guide/esterhazy-2014-estoras-sauvignon-blanc-burgenland/,Sauvignon Blanc,2014,Esterházy 13.5,Red,New Zealand,"Escarpment's basic blended Pinot is anything but basic in 2013. There's a pleasing mixture of red and black fruit, notes of dried flowers and thyme and hints of mocha, cola and vanilla. It's medium bodied, with a firm feel on the palate and some dusty tannins on the long finish. It should drink well through 2023.",,43,91,Martinborough,,,Escarpment 2013 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/escarpment-2013-pinot-noir-martinborough/,Pinot Noir,2013,Escarpment 14.9,Red,US,"This wine smells like a bowl of fresh fruit. Aromas of huckleberries and raspberries mix with dried flowers, orange peel and milk chocolate. It's rich and hedonistic in style, with a velvety texture and a finish that won't quit.",,65,91,Washington,Columbia Valley,Columbia Valley (WA),Corliss Estates 2011 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/corliss-estates-2011-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Corliss Estates 12,White,US,"Like rose gold in a glass, this skin-fermented Pinot Gris glimmers with complexity. Aged in a combination of French and Slovenian oak, it's lavishly aromatic, penetrating the palate with tones of potpourri and spice, citrus rind and smoked tea leaves. Tart tangerine acidity lends vibe and refreshment through a long, long finish.",Ramato,24,91,New York,Long Island,Long Island,Channing Daughters 2012 Ramato Pinot Grigio (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2012-ramato-pinot-grigio-gris-grigio-long-island/,Pinot Grigio,2012,Channing Daughters 14.5,Red,Italy,"Made with Sangiovese and 10% Canaiolo, Colorino and Ciliegiolo, this boasts an alluring aroma of red berry, fragrant iris, anise, underbrush and a balsamic note. The bright palate offers ripe black cherry, menthol, baking spice, grilled herb and a tobacco note. It's nicely balanced, with ripe tannins and freshness. Drink through 2020.",Riserva,39,91,Tuscany,Chianti Classico,,Badia a Coltibuono 2010 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2010-riserva-red-chianti-classico/,Red Blend,2010,Badia a Coltibuono 14,Red,Spain,"Rooty, herbal, oaky aromas include notes of blackberry, raspberry and molasses. A layered, creamy palate has just enough structure and tannic grab to come across as firm. Charred, toasty flavors of oaky berry fruits and tobacco finish earthy, mature and lightly baked. Drink through 2020.",Gran Reserva,33,91,Northern Spain,Rioja,,Beronia 2007 Gran Reserva (Rioja),https://www.winemag.com/buying-guide/beronia-2007-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2007,Beronia 13.8,Red,US,"Brooding aromas of fresh and dried herbs mix with freshly tilled soil, tomato leaf, coffee, mineral and spice box. It's restrained in style with supple smoke, herb and cherry flavors backed by soft tannins.",Widowmaker En Chamberlain Vineyard,90,91,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 Widowmaker En Chamberlain Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-widowmaker-en-chamberlain-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Cayuse 13.7,Red,US,"This wine rises up from the glass with an earthy funk, dried herbs, black pepper, cherry, smoke and mineral, showing complexities and detail. The palate is restrained yet rich, with savory flavors that linger.",The Lovers,90,91,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 The Lovers Cabernet Sauvignon-Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-lovers-red-blend-cabernet-sauvignon-syrah-columbia-valley-walla-walla-wa/,Cabernet Sauvignon-Syrah,2012,Cayuse 14.8,Red,US,"This is a lively wine on both nose and palate, showing velvety aromas of fresh-squeezed boysenberry laced with violet and black pepper, reminiscent of a lavender-roasted lamb. Dense, very spicy elderberries emerge once sipped, with wild sage, oregano and a definite woody character.",Sibylline,36,91,California,Central Coast,Adelaida District,Carina Cellars 2012 Sibylline Red (Adelaida District),https://www.winemag.com/buying-guide/carina-cellars-2012-sibylline-red-central-coast-adelaida-district/,Rhône-style Red Blend,2012,Carina Cellars 15.6,Red,US,"This wine is all Merlot coming from equal parts Weinbau and Woodward Canyon Estate vineyards. It charms with aromas of café au lait, cherry, spice and earth. The chocolate and cherry flavors are rich and full bodied with a firm handshake of tannins. It's drinking young now, with the oak up front. Give it plenty of time to open up.",,52,92,Washington,Columbia Valley,Columbia Valley (WA),Woodward Canyon 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2012-merlot-columbia-valley-wa/,Merlot,2012,Woodward Canyon 14.1,Red,US,"A traditional and relatively light garnet color is the first sign that this is not a blatantly commercial wine. Savory, almost meaty, and cranberry-like aromas confirm the impression. Take a good sip and more crisp fruits like raspberries and red cherries emerge along with hints of cinnamon and clove for complexity. While medium bodied, it's vibrant in texture and elegantly balanced. It should improve through 2022.",Black Label,38,92,California,Mendocino County,Anderson Valley,Baxter 2012 Black Label Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/baxter-2012-black-label-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Baxter 12.5,Sparkling,France,"Still young, this is a ripe fruit-driven wine. It suggests green apple slices as well as warmer yellow fruits that give richness. It should be aged to bring out greater texture and character. Drink from 2017.",Cuvée Ernestine Millésime Brut,110,92,Champagne,Champagne,,Veuve Doussot 2011 Cuvée Ernestine Millésime Brut (Champagne),https://www.winemag.com/buying-guide/veuve-doussot-2011-cuvee-ernestine-millesime-brut-sparkling-champagne/,Champagne Blend,2011,Veuve Doussot 14,Red,Spain,"Dense, dark, smoky, oaky aromas come with welcome nuances of licorice and graphite along with bold blackberry scents. This feels flush, layered and strong. Flavors of baking spices, blackberry, chocolate and char finish peppery, toasty, tannic and with plenty of black-fruit power. Drink through 2022.",,45,92,Northern Spain,Toro,,Vatan 2012 Toro,https://www.winemag.com/buying-guide/vatan-2012-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2012,Vatan 14.6,Red,US,"Aromas of coffee, graphite, herb, barrel spice and black fruit lead to a power-packed palate full of dark fruit and earth flavors supported by chewy tannins. It's a classic Red Mountain style, not shy but delivering the goods with a long life ahead of it.",,65,92,Washington,Columbia Valley,Red Mountain,Upchurch 2012 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/upchurch-2012-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Upchurch 13.8,Red,US,"The color is light and the black and green olive, smoked meat and savory aromas are reserved. However, there's an elegant yet rich, captivating feel to the savory flavors that make this wine hard to resist.",The Unnamed Estate,65,92,Washington,Columbia Valley,Walla Walla Valley (WA),Reynvaan Family Vineyards 2012 The Unnamed Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reynvaan-family-2012-unnamed-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Reynvaan Family Vineyards 12.5,White,Spain,"Pure apple, peach and melon aromas precede a fresh, tangy palate with depth, minerality and complexity. Tangerine and lemon-lime flavors are pure as glacial ice, while lime and apple flavors control the finish. Drink through summer 2016.",Esencia Diviña,23,91,Galicia,Rías Baixas,,Adegas Gran Vinum 2014 Esencia Diviña Albariño (Rías Baixas),https://www.winemag.com/buying-guide/adegas-gran-vinum-2014-esencia-divina-albarino-rias-baixas/,Albariño,2014,Adegas Gran Vinum 14.5,Red,US,"There's a mixture of fruit and barrel on this wine with dark fruit aromas melding with cocoa, clove and spice. Sweet and concentrated flavors coat the palate, with a light squeeze of tannins backing it up.",,56,92,Washington,Columbia Valley,Walla Walla Valley (WA),Reininger 2012 Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reininger-2012-malbec-columbia-valley-walla-walla-wa/,Malbec,2012,Reininger 14,White,Israel,"Aromas of melon and barley lead to flavors of white peach, almond blossom and jasmine in this Rhône-style blend. A touch creamy with full mouthfeel, this wine is a delight through the bright finish, which offers a glimpse of pink grapefruit.",Special Reserve,53,92,Galilee,,,Recanati 2013 Special Reserve White (Galilee),https://www.winemag.com/buying-guide/recanati-2013-special-reserve-white-galilee/,White Blend,2013,Recanati 13.8,Red,US,"South African winemaker Ernst Storm is one to watch. This bottling offers a smoky, black raspberry nose, with hints of brown mustard and beef char. There's tremendous energy on the palate, though it's rather light in body, with flavors of anise, black rocks approaching asphalt, and dark but not overly ripe plums. Solid tannins ensure more interesting drinking 2017–2025.",John Sebastiano,55,92,California,Central Coast,Sta. Rita Hills,Storm 2013 John Sebastiano Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/storm-2013-john-sebastiano-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Storm 13.4,Red,US,"It's unusual to see a Washington wine from this vintage at this listed alcohol level but there's no question about the ripeness. It's all Dineen Vineyard fruit coming from the oldest block at the vineyard, with aromas of leafy herbs and sweet plums. There's a pleasingly supple feel to the polished dark fruit flavors that linger effortlessly.",Stevens Timley,32,92,Washington,Columbia Valley,Yakima Valley,Stevens 2012 Stevens Timley Malbec (Yakima Valley),https://www.winemag.com/buying-guide/stevens-2012-stevens-timley-malbec-columbia-valley-yakima/,Malbec,2012,Stevens 12.5,White,Austria,"Very faint peach notes break through the lemony freshness of this slender, golden wine. The usually richer, more sumptuous nature of Zierfandler shines through on the textured palate and in the glimpses of generous oiliness that flank the edges of the central citrus focus. This is lovely now but will reward cellaring. The finish is poised and clean-cut, lemony and long.",Anninger,19,92,Thermenregion,,,Stadlmann 2014 Anninger Zierfandler (Thermenregion),https://www.winemag.com/buying-guide/stadlmann-2014-anninger-other-white-zierfandler-thermenregion/,Zierfandler,2014,Stadlmann 14.3,Red,US,"Aromas of tobacco, dried herbs and strawberry are followed by focused, creamy-feeling raspberry and cranberry flavors. It shows a real sense of purity but the mouthfeel is where it truly shines.",Wonderland,,92,Washington,Columbia Valley,Yakima Valley,Sparkman 2013 Wonderland Grenache (Yakima Valley),https://www.winemag.com/buying-guide/sparkman-2013-wonderland-grenache-columbia-valley-yakima/,Grenache,2013,Sparkman 14,Red,Italy,"Tilled soil, iris, violet, black plum and tobacco aromas come together on this classically crafted blend of Sangiovese, Colorino and Mammolo. The structured, balanced palate delivers black cherry, licorice, ground pepper, leather and grilled herb alongside youthfully austere tannins. It's still tightly knit so give it time to fully develop and bloom. Drink 2017–2027.",,43,92,Tuscany,Vino Nobile di Montepulciano,,Romeo 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/romeo-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Romeo 13,White,Austria,"Concentrated grapefruit zest and lemon peel with undertones of peppery herbs on a very concentrated, sleek palate. The pepperiness and zest reverberates for an immensely refreshing quaff. There is poise, concentration and a long, clean finish.",Wechselberg Reserve,17,92,Kamptal,,,Weixelbaum 2014 Wechselberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/weixelbaum-2014-wechselberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Weixelbaum 13.5,Red,Italy,"A blend of 90% Sangiovese and 10% Cabernet Sauvignon, this has enticing scents of fragrant blue flower, wild berry, anise and a whiff of exotic spice. The palate boasts structure and finesse, offering black cherry, cinnamon, white pepper and a hint of tobacco backed up by lithe tannins and bright acidity.",Riserva,45,92,Tuscany,Chianti Classico,,Marchesi Antinori 2012 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/marchesi-antinori-2012-riserva-red-chianti-classico/,Red Blend,2012,Marchesi Antinori 12.5,Sparkling,France,"With 80% Chardonnay in the blend, this is a mature-tasting wine, much of which comes from the Côte des Blancs. It has an enticing toasty character that has changed the initial fruitiness of the wine to one where the secondary flavors dominate. It is ripe, intense with acidity, a tangy texture, spice and almonds. Drink now.",Tanagra Brut Grand Cru,60,92,Champagne,Champagne,,Lombard et Cie NV Tanagra Brut Grand Cru (Champagne),https://www.winemag.com/buying-guide/lombard-cie-nv-tanagra-brut-grand-cru-sparkling-champagne/,Champagne Blend,,Lombard et Cie 13,Red,Austria,"Fleshy blueberries are met with soft vanilla notes on this full-fruited yet light-footed red. On the palate the bursting blueberry notes are even more appetizing and joined by pleasant pepper with just a hint of tobacco. There is something rather seductive about these fruit-driven reds that deliver more than simple fruit. Utterly delicious, very elegant and dangerously drinkable.",Heideboden,28,92,Burgenland,,,Nittnaus Anita und Hans 2013 Heideboden Red (Burgenland),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2013-heideboden-red-burgenland/,Red Blend,2013,Nittnaus Anita und Hans 14.4,Red,US,"Very dense and eminently intriguing on the nose, this wine shows aromas of turned earth, black olive, concentrated strawberry and gravel. Sagebrush and tarragon power the tip of the palate, which emerges into dense yet restrained blueberry and black cherry, all presented in a very appealing way.",Estate,35,92,California,Napa,Oak Knoll District,Monticello Vineyards 2011 Estate Merlot (Oak Knoll District),https://www.winemag.com/buying-guide/monticello-2011-estate-merlot-napa-oak-knoll-district/,Merlot,2011,Monticello Vineyards 14.7,Red,US,"From this winery's young estate vineyard, this displays aromas of crushed rock, plum, raspberries and herbs along with coffee accents. It's rich and concentrated with layers of red and black fruit flavors. A firm squeeze of grainy tannins could use additional time to unwind. It will be best from 2020 to 2025.",Estate,65,92,Washington,Columbia Valley,Red Mountain,Force Majeure 2012 Estate Syrah (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2012-estate-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Force Majeure 14.5,Rose,France,"This complex rosé effortlessly combines hints of flowers, dried spices, garrigue and red berries. It's full-bodied yet paradoxically weightless, buoyed by a long finish of crushed stone and fresh lime juice. Drink it over the next few years.",Prima Donna,18,92,Rhône Valley,Tavel,,Domaine Maby 2014 Prima Donna (Tavel),https://www.winemag.com/buying-guide/domaine-maby-2014-prima-donna-rose-tavel/,Rosé,2014,Domaine Maby 14,Red,US,"This intriguing wine brings aromas of cumin, mineral, dry chocolate, barrel spice and dark fruit. It delivers a mouthful of seamless fruit flavors that coat the palate from end to end.",Grand Ciel Grand Ciel Vineyard,68,92,Washington,Columbia Valley,Red Mountain,Doyenne 2012 Grand Ciel Grand Ciel Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/doyenne-2012-grand-ciel-grand-ciel-vineyard-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Doyenne 13,Red,New Zealand,"Veteran winemaker Larry McKenna says Te Rehua consistently shows the most ripeness of his various single-vineyard wines. In this vintage, that comes across as a slightly jammy midpalate filled with plums and blackberries. Upfront, there's a floral element, and on the finish, some dusty tannins. Try it once 2016 rolls around, and drink it through 2025.",Te Rehua Single Vineyard,59,92,Martinborough,,,Escarpment 2013 Te Rehua Single Vineyard Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/escarpment-2013-te-rehua-single-vineyard-pinot-noir-martinborough/,Pinot Noir,2013,Escarpment 14.9,Red,US,"Made with 57% Syrah and 43% Petit Sirah, this aromatic brooder offers aromas of cherry, dried herbs, baking spices and freshly tilled soil. The flavors are full bodied, rich, layered and tightly coiled, needing extended time in the cellar or a day-long decant to show their best. Drink after 2021.",,35,92,Washington,Columbia Valley,Red Mountain,Corvus 2011 Syrah-Petite Sirah (Red Mountain),https://www.winemag.com/buying-guide/corvus-2011-red-blend-syrah-petite-sirah-columbia-valley-red-mountain/,Syrah-Petite Sirah,2011,Corvus 13,Red,Italy,"This pure expression of Sangiovese offers classic varietal aromas of red berry, plum, violet and a whiff of dark cooking spice. The vibrant palate offers juicy black cherry, ripe raspberry, white pepper, anise and a hint of tobacco. Bright acidity and polished tannins provide the framework. Enjoy 2016–2020.",Aria,30,92,Tuscany,Chianti Classico,,Casa al Vento 2013 Aria (Chianti Classico),https://www.winemag.com/buying-guide/casa-al-vento-2013-aria-sangiovese-chianti-classico/,Sangiovese,2013,Casa al Vento 12,Sparkling,France,"Coming from premier cru vineyards, this lively wine is beautifully ripe with a balanced dosage lying under the white and yellow fruitiness. The fruit gives the wine a rich character, full and creamy in the mouth and ready to drink.",Premier Cru Brut,55,92,Champagne,Champagne,,Charles Ellner NV Premier Cru Brut (Champagne),https://www.winemag.com/buying-guide/charles-ellner-nv-premier-cru-brut-sparkling-champagne/,Champagne Blend,,Charles Ellner 14.4,Red,US,"All varietal coming from Seven Hills Vineyard, this displays aromas of café au lait, black raspberries and dried herbs. The fruit and barrel flavors are palate coating, displaying exceptional polish and texture.",,35,92,Washington,Columbia Valley,Walla Walla Valley (WA),Bunchgrass 2012 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bunchgrass-2012-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Bunchgrass 14.5,Red,US,"Welsh winemaker Damian Grindley delivers aromas of concentrated vanilla, bacon, black cherry compote, fig jam and barrel smoke in this wine from his west Paso estate. Loamy, earthy flavors evolve on the palate into elderberry fruit and leather, with a distinct minty sensation emerging on the finish, leaving the lips alive.",,39,92,California,Central Coast,Paso Robles,Brecon Estate 2013 Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2013-mourvedre-central-coast-paso-robles/,Mourvèdre,2013,Brecon Estate 12.5,White,Austria,"The heady savory note on the nose unites yeast and tarragon, celery and pepper, grapefruit and lemon; fragrance of hay and earth are hinted at, too. The palate continues this wonderful interplay and makes you thirsty for more. This manages to be rounded in a very slender, cool vintage but has the added verve of such years. A great joy to drink.",Der Ott,49,92,Wagram,,,Bernhard Ott 2014 Der Ott Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/bernhard-ott-2014-der-gruner-veltliner-wagram/,Grüner Veltliner,2014,Bernhard Ott 14.5,Red,Italy,"Aromas of underbrush, ripe dark-skinned fruit, clove, espresso and a balsamic note lead the nose of this structured Sangiovese. The generous palate delivers juicy black cherry, blackberry, licorice and tobacco alongside velvety tannins. Drink 2016–2021.",Il Margone Gran Selezione,45,92,Tuscany,Chianti Classico,,Il Molino di Grace 2011 Il Margone Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/il-molino-grace-2011-margone-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Il Molino di Grace 14.5,Red,US,"This is just over half Cabernet Sauvignon, with the balance Merlot, Cabernet Franc, Malbec and Petit Verdot. The aromas of herb, barrel spice, black cherry and coffee need time to reveal themselves fully. The dark cherry and blackberry flavors show richness and polish. Give it an extended decant if opening in the near term but it will be worth it. It will be best from 2020 to 2027.",Perigee Seven Hills Vineyard Estate Grown,50,92,Washington,Columbia Valley,Walla Walla Valley (WA),L'Ecole No. 41 2012 Perigee Seven Hills Vineyard Estate Grown Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-perigee-seven-hills-vineyard-estate-grown-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,L'Ecole No. 41 14,Red,Spain,"Direct and woody on the nose, with aromas of graphite and vanilla, this opens in fine form. A tight, pure palate deftly blends weight, fine acidity and chewy tannins, while the flavor profile is earthy and blackened by charred oak, with blackberry fruit and savory, peppery spice notes. This is meaty, savory and beefy on the finish. Drink through 2021.",Crianza,27,92,Northern Spain,Ribera del Duero,,Lecco 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/lecco-2011-crianza-tempranillo-ribera-duero/,Tempranillo,2011,Lecco 12.5,White,Austria,"Crunchy, tart but ripe apples abound on the nose and even more on the palate. This is reminiscent of a red-cheeked Cox's Orange Pippin apple and offers the same thrill and contrast between ripe fruit and crispness. This is dangerously animating and racy. It will make conversation sparkle. Finishes with a lasting apple tang.",Vom Gelben Löss,25,92,Wagram,,,Josef Ehmoser 2014 Vom Gelben Löss Riesling (Wagram),https://www.winemag.com/buying-guide/josef-ehmoser-2014-vom-gelben-loss-riesling-wagram/,Riesling,2014,Josef Ehmoser 12.6,Red,US,"Josh Klapper delivers an earthy take on the grape, with aromas of loam, tree roots, dusty chert, a touch of green olive and barely ripe wild berries. Once sipped, there are flavors of dried rose petals, raw meat, iodine, graphite and a Kalamata olive-dried cherry tapenade.",Presqu'ile Vineyard,45,92,California,Central Coast,Santa Maria Valley,La Fenêtre 2011 Presqu'ile Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/fenetre-2011-presquile-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2011,La Fenêtre 11.5,White,Austria,"Subtle notes of both green, crisp Conference pear and ripe Delicious apples yield to some zesty grapefruit notes. There is structure and a resonant background of herbal spice, yeasty notes and fresh white pepper. The palate is streamlined and crisp yet cushioned. Ott once again shows his mastery of this variety—this time with all the freshness of a cooler vintage.",Am Berg,22,92,Niederösterreich,,,Bernhard Ott 2014 Am Berg Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/bernhard-ott-2014-am-berg-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Bernhard Ott 12.5,White,Austria,"Very supple, easy notes of ripe apple and ripe green pear make for a charming, superfresh and slender white. Immensely approachable in fruitiness, but not in the least facile. It treads lightly but has subtle impact and tender, fruity length.",Loiser Berg,32,92,Kamptal,,,Bründlmayer 2014 Loiser Berg Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-loiser-berg-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Bründlmayer 14,Red,Spain,"Lightly charred aromas of plum and blackberry carry meaty, savory, leathery notes that crank up the complexity quotient. A round, balanced mouthfeel and generous flavors of baked plum, black cherry and savory spices finish ripe and deep, with hints of tobacco and raisin. Drink this exemplary reserva from a great vintage through 2025.",Reserva Unfiltered,27,92,Northern Spain,Rioja,,Muga 2010 Reserva Unfiltered (Rioja),https://www.winemag.com/buying-guide/muga-2010-reserva-unfiltered-tempranillo-blend-rioja/,Tempranillo Blend,2010,Muga 12.5,White,Austria,"A heady, minty nose is joined by fuller fruit of green and yellow pear. On the palate, highlights of pepper appear amidst lemon and grapefruit peel. This is sleek and slender, with wonderfully zesty concentration and brisk freshness. Take your time drinking this, there is a lot going on.",Obere Steigen,19,92,Traisental,,,Markus Huber 2014 Obere Steigen Grüner Veltliner (Traisental),https://www.winemag.com/buying-guide/markus-huber-2014-obere-steigen-gruner-veltliner-traisental/,Grüner Veltliner,2014,Markus Huber 12.5,White,Austria,Flinty highlights join lemon zest freshness on a thrillingly pure and streamlined palate bursting with lemon and tangerine zest. This is taut and slender but packs a citrus punch. This is destined for hot days; it is lovely now but will also last. Some spritz enlivens the finish. Drink Now till 2020.,Engelsberg,25,92,Traisental,,,Markus Huber 2014 Engelsberg Riesling (Traisental),https://www.winemag.com/buying-guide/markus-huber-2014-engelsberg-riesling-traisental/,Riesling,2014,Markus Huber 13,Red,Austria,A dark and brooding aspect of smoke hangs over the black cherry fruit. This is still a little closed but the palate reveals elegance and concentration and wonderfully palpable chiffon tannins. This is fresh and has pure focus with some hints of iron oxide and a slight dusting of pepper: a wine of great charm.,Johanneshöhe,19,92,Burgenland,,,Prieler 2013 Johanneshöhe Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/prieler-2013-johanneshohe-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Prieler 12.5,Red,Austria,"The white pepper of Blaufränkisch is joined here by rounder spices of oak. The fruit is ripe but not plump, everything is in balance and makes for a refreshing yet rich red, dense with blueberry and black cherry flavors. There is energy and drive and no heaviness at all. This is full of life.",Kalk und Schiefer,20,92,Burgenland,,,Nittnaus Anita und Hans 2013 Kalk und Schiefer Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2013-kalk-schiefer-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Nittnaus Anita und Hans 14.8,Red,US,"Near equal parts Cabernet Sauvignon and Merlot with the rest Malbec and Petit Verdot, this wine saw 28 months in French oak. It offers aromas of herbs, baking spices, vanilla and fresh and dried cherries. The rich red and black fruit flavors are starting to show some age but the wine still has plenty of life in front of it.",Estate,50,92,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2010 Estate Meritage (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2010-estate-bordeaux-style-red-blend-meritage-columbia-valley-wa/,Meritage,2010,Goose Ridge 14.2,Red,US,"A dark core of strawberry and cherry fruits is leveled by lots of turned earth, graphite, slate and brown spice at the edges on this single-clone showcase from a vineyard on the appellation's eastern front. The palate is full of lively lemon peel acidity, showing dried strawberry ripeness and sagebrush herbals.",Rio Vista Vineyard 2A,42,92,California,Central Coast,Sta. Rita Hills,Flying Goat Cellars 2011 Rio Vista Vineyard 2A Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/flying-goat-cellars-2011-rio-vista-vineyard-2a-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2011,Flying Goat Cellars 14.2,White,US,"Asian pear and Meyer lemon curd form a viscous, sensual core of balanced richness and acidity in this lovely wine, from a set of vineyard blocks planted partly to 40-plus-year-old heritage vines. A stony quality permeates throughout the fruit, combining for a sense of refreshing complexity.",Estate,27,92,California,Sonoma,Sonoma Coast,Gundlach Bundschu 2013 Estate Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/gundlach-bundschu-2013-estate-chardonnay-sonoma-coast/,Chardonnay,2013,Gundlach Bundschu 14.8,Red,US,"Wound up like a drum, this wine opens to reveal hedonistic aromas of toast, barrel spice, blackberry and light meaty notes. It's made in a full-bodied, concentrated style, with wound-up tannins that would benefit from time in the cellar. Best after 2020.",The Bully,50,92,Washington,Columbia Valley,Red Mountain,Gorman 2012 The Bully Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/gorman-2012-bully-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Gorman 15,Red,US,"A new offering from this winery, this pulls no punches with its dense, concentrated flavors of raspberry jam, red apple, peppery spices and huckleberry. It offers a dazzling mouthfeel and an extended finish.",Sleeping Giant Boushey Vineyard,80,92,Washington,Columbia Valley,Yakima Valley,Gorman 2012 Sleeping Giant Boushey Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/gorman-2012-sleeping-giant-boushey-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Gorman 14.4,Red,US,"A hedonist's delight, this wine is rich and flavorful with notes of dark roasted coffee, bittersweet chocolate and dark fruit. The oak (50% new French) is prominent but plays its part well.",Weinbau Vineyard,30,92,Washington,Columbia Valley,Wahluke Slope,Januik 2012 Weinbau Vineyard Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/januik-2012-weinbau-vineyard-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2012,Januik 13.5,Red,Italy,"Here's a structured but elegant wine that opens with aromas of wild berry, mint, clove and a balsamic note. The firm, fresh palate offers dried black cherry, raspberry, menthol, white pepper, grilled herb and a note of well-integrated oak while velvety tannins provide support. It's great now but it will be even better in a few years. Drink through 2020.",,29,92,Tuscany,Chianti Classico,,Isole e Olena 2012 Chianti Classico,https://www.winemag.com/buying-guide/isole-e-olena-2012-red-chianti-classico/,Red Blend,2012,Isole e Olena 14.5,Red,US,"This is Syrah co-fermented with Viognier coming from Boushey and Stillwater Creek vineyards. The aromas pop with notes of boysenberry cobbler, orange peel and whiffs of smoked meat, while the palate delivers intensity, flavor and richness.",,45,92,Washington,Columbia Valley,Columbia Valley (WA),JM Cellars 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/jm-cellars-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,JM Cellars 11.5,White,Austria,"Crisp green and ripe Cox apple feature boldly on nose and palate of this slender, lithe and refreshing wine. There is great purity at its core. The finish is clean and lasting with scores of lemon zest and leaves a wonderfully clean and refreshed palate.",Langenlois,25,92,Kamptal,,,Loimer 2014 Langenlois Riesling (Kamptal),https://www.winemag.com/buying-guide/loimer-2014-langenlois-riesling-kamptal-218453/,Riesling,2014,Loimer 12,White,Austria,"The nose is still unwilling to yield much. This is tightly closed, but the palate shows what lies in store: wonderful grapefruit peel and enticing, herbal pepperiness. This is very sleek and zesty, concentrated and utterly refreshing with a delicious lick of lemon on the finish.",Kremser Weinberge,16,92,Kremstal,,,Türk 2014 Kremser Weinberge Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/turk-2014-kremser-weinberge-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Türk 14,Red,Italy,"A blend of Sangiovese and 15% Canaiolo, this chewy wine offers enticing aromas of violet, ripe berry, underbrush and baking spice. The fresh, savory palate doles out fleshy black cherry, licorice, black pepper, clove and tobacco alongside velvety tannins. Enjoy 2016–2020.",,31,92,Tuscany,Vino Nobile di Montepulciano,,Valdipiatta 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/valdipiatta-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Valdipiatta 14.5,Red,Spain,"Pure cherry, blackberry and plum aromas are dense, toasty, minerally and smoky. Intense plum and blackberry flavors soften a bit on a loamy, lightly baked finish. Overall, this is a ripe, thoroughly drinkable RDD with tons of fruit and well-applied oak. Drink through 2020.",Valdehermoso Crianza,25,92,Northern Spain,Ribera del Duero,,Valderiz 2011 Valdehermoso Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/valderiz-2011-valdehermoso-crianza-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2011,Valderiz 14.1,Red,US,"A blend of Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Malbec, this wine all comes from Stillwater Creek Vineyard. The aromas of vanilla, dried herb, plum and black cherry are brooding. It's palate coating and velvety in feel, showing richness and elegance to the sensuous plum and coffee flavors.",Big Sky Cuvée,35,92,Washington,Columbia Valley,Columbia Valley (WA),Saviah 2011 Big Sky Cuvée Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/saviah-2011-big-sky-cuvee-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Saviah 14.2,Red,US,"This 100% varietal wine from Lewis and Wallula vineyards beguiles with its aromas of vanilla bean, butterscotch, baking spice, cherry and cinnamon. Whereas many wines from this vintage put a focus on elegance, this one also displays power, with a pleasing mixture of fruit and barrel flavors that carry through the finish.",VXVII,45,92,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2011 VXVII Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2011-vxvii-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Dunham 14,Red,Israel,"Inky violet in color, this wine has a bouquet of blueberry, vanilla and nutmeg. At first sip, coolness makes its presence known, but flavors of blueberry, cherry, white chocolate and orange rind ultimately dominate notes of eucalyptus. The cherry-chocolate finish is awash in velvety tannins.",Reserve,28,92,Galilee,,,Dalton 2012 Reserve Shiraz (Galilee),https://www.winemag.com/buying-guide/dalton-2012-reserve-shiraz-syrah-shiraz-galilee/,Shiraz,2012,Dalton 14.4,Red,US,"This 100% varietal wine comes from Wallula, Dionysus and Stone Tree vineyards. It brings alluring aromas of red currant, cranberry, coffee and dried herbs. The palate is concentrated and layered, backed by chewy tannins. The textured feel adds to its appeal.",,60,92,Washington,Columbia Valley,Columbia Valley (WA),Feather 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/feather-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Feather 14.1,Red,US,"Merlot (48%) blends with Cabernet Franc (40%) and Cabernet Sauvigon on this earth-laden wine. Aromas of funk, earth, peat, savory herbs and dark flowers lead to soft, sweet, smoky flavors. The texture and richness keep the interest high.",Flying Pig,90,92,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 Flying Pig Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-flying-pig-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Cayuse 13.5,Red,Italy,"Elegantly structured, this opens with aromas of dried berry, ground pepper, grilled herb and a cedar note. On the firm palate, notes of licorice, ground pepper and sage add depth to the core of dried black cherry. Firm, fine-grained tannins provide the backbone.",La Prima Gran Selezione,45,92,Tuscany,Chianti Classico,,Castello Vicchiomaggio 2011 La Prima Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-vicchiomaggio-2011-prima-gran-selezione-red-chianti-classico/,Red Blend,2011,Castello Vicchiomaggio 13.5,Red,Italy,"Aromas of violet, plum, mint and sun-baked earth lead the nose of this blend of 90% Sangiovese, 5% Canaiolo and 5% Ciliegiolo. The lively, elegant palate delivers juicy red cherry, crushed raspberry, cinnamon and white pepper alongside firm, fine-grained tannins.",Il Poggiale Riserva,40,92,Tuscany,Chianti Classico,,Castellare di Castellina 2012 Il Poggiale Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castellare-castellina-2012-il-poggiale-riserva-red-chianti-classico/,Red Blend,2012,Castellare di Castellina 14.6,Red,US,"The six years this wine has had to stretch its legs have been well spent. It shows appealing aromas of chocolate along with dried and fresh dark fruit that lead to rich, ripe flavors. It's in full bloom and ready to drink.",Cuvée Orleans,40,92,Washington,Columbia Valley,Yakima Valley,McCrea 2009 Cuvée Orleans Syrah (Yakima Valley),https://www.winemag.com/buying-guide/mccrea-2009-cuvee-orleans-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2009,McCrea 15.5,Red,US,"This Cabernet Sauvignon-based blend shows aromas of blackberry, red and black currant and barrel spices (100% new French), seeming a bit wound up at present. The fruit and barrel flavors are elegant yet rich with a polished, seamless feel and a warm finish.",Reserve,70,92,Washington,Columbia Valley,Columbia Valley (WA),Matthews 2011 Reserve Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/matthews-2011-reserve-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Matthews 15.2,Red,US,"Aromas of buttered blackberries, plum extract, black pepper, leather and dark tobacco emerge on this powerful, 100% whole-cluster wine by Ryan Pease. It's very elegant and complex on the silky, concentrated palate, with espresso grinds and deep purple fruits. It's darkness in a glass and will get more interesting with time.",The Other One Glenrose Vineyard,52,92,California,Central Coast,Adelaida District,Paix Sur Terre 2013 The Other One Glenrose Vineyard Mourvèdre (Adelaida District),https://www.winemag.com/buying-guide/paix-sur-terre-2013-other-one-glenrose-vineyard-mourvedre-central-coast-adelaida-district/,Mourvèdre,2013,Paix Sur Terre 14.7,White,US,"Aromas of barrel spices, nougat and pear lead to a full-bodied palate, with tart, lemony acidity drawing out the flavors.",,60,92,Washington,Columbia Valley,Columbia Valley (WA),Tenor 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tenor-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Tenor 12.5,White,Austria,"Riper aspects of Mirabelle plum join the aromatic spectrum dominated by bracing citrus zest. Grapefruit and lemon echo along the palate and surpass themselves in a tight, bracing and concentrated finish. Slender but ultratoned.",Stephanus,14,92,Kamptal,,,Weixelbaum 2014 Stephanus Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/weixelbaum-2014-stephanus-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Weixelbaum 14.4,Red,US,"This wine commands attention with aromas of coffee, milk chocolate, toast, herb and black cherry. The palate has elegant, layered chocolate and cherry flavors, backed by a light squeeze of tannins. Just a baby now, it needs some time in the cellar to be fully appreciated. It will be best from 2018 to 2024.",Sagemoor Vineyard,44,92,Washington,Columbia Valley,Columbia Valley (WA),Walla Walla Vintners 2012 Sagemoor Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-sagemoor-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Walla Walla Vintners 12,Sparkling,France,"This is an ageworthy wine, a classic blend of Pinot Noir and Chardonnay. It is rich while also having great acidity, fragrant citrus and tight, steely texture. These elements mean this complex wine, while ready to drink, could age in bottle through at least 2016.",Grande Réserve Brut,90,92,Champagne,Champagne,,Vadin-Plateau NV Grande Réserve Brut (Champagne),https://www.winemag.com/buying-guide/vadin-plateau-nv-grande-reserve-brut-sparkling-champagne/,Champagne Blend,,Vadin-Plateau 12,White,Austria,"Flinty overtones signal the freshness of the wine which has yet to show its true colors. But the tight, taught, focused and zesty palate promises lots of refreshment. There is a generosity here between zest and pepper, with concentrated pear and citrus. Superclean finish.",Heiligenstein,,92,Kamptal,,,Hirsch 2014 Heiligenstein Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hirsch-2014-heiligenstein-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Hirsch 14.1,Red,US,"More than 75% of this wine comes from Ciel du Cheval vineyard, with the rest from Upchurch. A blend of 67% Cabernet Sauvignon, 23% Merlot and 10% Cabernet Franc, it's reserved at present, with light aromas of woodspice, coffee, assorted dried herbs and mineral. The cherry and cassis flavors show a mixture of richness and restraint, persisting on the finish along with enough tannins to go the distance. It will be best 2022–2027.",Chaleur Estate,85,92,Washington,Columbia Valley,Red Mountain,DeLille 2012 Chaleur Estate Red (Red Mountain),https://www.winemag.com/buying-guide/delille-2012-chaleur-estate-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,DeLille 15.1,Red,US,"A blend of 65% Cabernet Sauvignon, 28% Syrah and 7% Petit Verdot, this wine saw 30 months in barrel. Aromas of blackberry, licorice, herb, dark coffee and earth are primary and lead to full-bodied flavors that persist on the finish.",,50,92,Washington,Columbia Valley,Columbia Valley (WA),Chester Kidder 2011 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chester-kidder-2011-red-columbia-valley-wa/,Red Blend,2011,Chester Kidder 12.5,White,Austria,"Pear drop aromas still dominate on the nose but yeasty spice breaks through. The palate is a similar mix of savory yeast and herbal flavors with the freshness of crunchy, green pear. This is inviting, savory and refreshing. The pepperiness of Grüner which is so often absent is abundant here. A wine with real personality and verve.",Hermanschachern,25,92,Weinviertel,,,Ebner-Ebenauer 2014 Hermanschachern Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ebner-ebenauer-2014-hermanschachern-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Ebner-Ebenauer 14.5,Red,Italy,"Savory and full-bodied, this blend of 80% Sangiovese and 20% Canaiolo, Mammolo, Colorino and Barbera offers aromas of ripe dark berry, tobacco, ground pepper and truffle. The firmly structured palate delivers black cherry, black raspberry, mocha and licorice alongside velvety tannins.",Damo,65,92,Tuscany,Vino Nobile di Montepulciano,,Montemercurio 2009 Damo (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/montemercurio-2009-damo-red-vino-nobile-montepulciano/,Red Blend,2009,Montemercurio 14.8,Red,US,"Fresh-pressed blueberries, bacon, graphite and the slightest hint of dried oregano appear on the nose of this blend of 75% Grenache and 25% Syrah by 25-year-old Idaho native Bret Urness. It's soft and refreshing on the palate, with cola, Bing cherries and dried rose petals getting a minty lift from tarragon flavors.",Ransom,36,92,California,Central Coast,Santa Barbara County,Levo 2012 Ransom Red (Santa Barbara County),https://www.winemag.com/buying-guide/levo-2012-ransom-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2012,Levo 12.5,White,Austria,"Slender and pure, lemony and tight, yet fruitful and cushioned. While riper years often bring heft to Rieslings from Wagram, the rich loess soils here have rounded out a slender year. Notions of cologne via citrus foliage and heady conifer show themselves with time in glass. A slender but perfectly balanced beauty.",Felser Weinberge,19,92,Wagram,,,Leth 2014 Felser Weinberge Riesling (Wagram),https://www.winemag.com/buying-guide/leth-2014-felser-weinberge-riesling-wagram/,Riesling,2014,Leth 14.4,Red,US,"Appealing aromas of cocoa, vanilla and spice intermingle with dark fruit. The palate brings plenty of the same, with pleasing richness and texture to the flavors, and lots of hang time on the finish.",,26,92,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Novelty Hill 13.5,Red,Austria,"While this needs a little air, the nose is spicy, full of that Zweigelt pepper, with subtle but gorgeously aromatic notes of violets and black cherries. This is understated and seductive. The floral, spiced fruit continues throughout the slender but concentrated palate and makes for a lovely, clean, evocative and lasting finish. It's elegance rather than power that convinces here. Hurray to that.",Classic,16,92,Carnuntum,,,Netzl 2013 Classic Zweigelt (Carnuntum),https://www.winemag.com/buying-guide/netzl-2013-classic-other-red-zweigelt-carnuntum/,Zweigelt,2013,Netzl 13,Red,Italy,"Dark berry, underbrush and tobacco aromas lead the nose of this vibrant, structured wine while the palate doles out black cherry, fresh raspberry, licorice and clove. Fresh acidity and supple tannins balance the juicy flavors. Drink through 2018.",Berardenga,26,92,Tuscany,Chianti Classico,,Felsina 2013 Berardenga (Chianti Classico),https://www.winemag.com/buying-guide/felsina-2013-berardenga-red-chianti-classico/,Red Blend,2013,Felsina 14.8,Red,US,"This winery's young estate vineyard shows lots of promise. Aromas of dried herbs, bittersweet chocolate, mineral, licorice, raspberry and cherry lead to textured, rich cranberry flavors with a firm handshake of tannins and a tart, cranberry-filled finish. It needs time to all come together but has the stuffing to go the distance.",Estate,80,92,Washington,Columbia Valley,Red Mountain,Force Majeure 2012 Estate Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2012-estate-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Force Majeure 14.8,Red,US,"This blend of 55% Mourvèdre, 39% Syrah and 6% Grenache comes from Syncline winemaker James Mantone. It brings generous aromas of white pepper, herbs, mulberry jam and dried tobacco. The palate packs a hefty punch with über rich, dense fruit flavors that coat the palate from end to end, leading to a warm, tart finish.",Collaboration Series VI,50,92,Washington,Columbia Valley,Red Mountain,Force Majeure 2012 Collaboration Series VI Red (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2012-collaboration-series-vi-red-columbia-valley-red-mountain/,Rhône-style Red Blend,2012,Force Majeure 12.5,White,Austria,"A wonderfully breezy, citrusy scent promises far fuller expression in the future. The palate is tightly coiled too, but already vibrates with pepper and herbal spice. Riper notions of yellow plums creep onto the palate but the spiciness and citrus zest remain, making for a truly long, lip-smacking finish.",Terrassen,23,92,Kamptal,,,Bründlmayer 2014 Terrassen Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-terrassen-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Bründlmayer 14.8,Red,US,"Cocoa, dark chocolate, raspberry and barrel spice aromas intoxicate the senses. The flavors are sweet and concentrated with a hedonistic styling.",,40,92,Washington,Columbia Valley,Columbia Valley (WA),Abeja 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/abeja-2012-merlot-columbia-valley-wa/,Merlot,2012,Abeja ,Red,France,"One of the wines that showed great promise in 2012, this is deliciously rich, with all the elegance of Margaux and that extra firm tannic background. Blackberry and juicy red fruits balance well with the structure. Drink from 2019.",,,92,Bordeaux,Margaux,,Château Marquis de Terme 2012 Margaux,https://www.winemag.com/buying-guide/chateau-marquis-terme-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Marquis de Terme 14.5,Red,Spain,"Hailing from a warm year, this smells heavy and raisiny, with crusty, toasty blackberry and plum scents. A wide, smooth palate shows soft but present tannins, while this tastes baked, with blackberry, loam and prune flavors. A toasty finish with a chocolate cake note confirms the wine's ripeness. Best enjoyed 2016–2022.",,70,92,Northern Spain,Ribera del Duero,,Astrales 2012 Ribera del Duero,https://www.winemag.com/buying-guide/astrales-2012-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2012,Astrales 14,Red,Italy,"Fragrant and elegantly structured, this blend of Sangiovese and 10% Canaiolo and Colorino opens with lovely aromas of pressed violet, iris, perfumed berry and baking spice. On the palate, notes of white pepper, toast, espresso and anise accent the black cherry core. Tightly knit but polished tannins give it a firm finish. Drink 2016–2022.",50th Harvest Riserva,25,92,Tuscany,Chianti Classico,,Castello di Monsanto 2012 50th Harvest Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-monsanto-2012-50th-harvest-riserva-red-chianti-classico/,Red Blend,2012,Castello di Monsanto 13.5,Red,Italy,"This single-vineyard Sangiovese—made with organically farmed grapes grown 1,470 feet above sea level—offers aromas of ripe black-skinned fruit, pipe tobacco, scorched earth, menthol and a whiff of leather. The full-bodied palate delivers dried black cherry, licorice, clove and ground black pepper alongside brooding tannins. Drink 2017–2023.",Il Puro Gran Selezione,150,92,Tuscany,Chianti Classico,,Volpaia 2011 Il Puro Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/volpaia-2011-il-puro-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Volpaia 14.8,Red,US,"Concentrated in black currant, cedar and olive, this has subdued tannins that are chalky and smooth. The aroma takes on pretty lavender and violet connotations that allure. Dried herb and black pepper mingle on the finish. This wine is lovely now, but should cellar nicely through 2020.",,85,92,California,Napa,Oakville,Vine Cliff 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/vine-cliff-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Vine Cliff 14.5,Red,Israel,"This wine is dark garnet to the eye, with a fragrance of raspberry, cherry and Mediterranean herbs. There is a pleasing balance of fruit and dried herb notes. Smooth tannins prevail, with flavors of black cherry, blueberry, eucalyptus, smoked meat and fresh-cut herbs of thyme and oregano paving the way for a blueberry, oregano and orange rind finish.",Yarden,29,92,Galilee,,,Golan Heights Winery 2010 Yarden Merlot (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2010-yarden-merlot-galilee/,Merlot,2010,Golan Heights Winery 15,Red,Italy,"Ripe plum, black cherry, blue flower, baking spice, toasted oak and a balsamic note are just some of the aromas and flavors you'll find on this full-bodied, structured red. Velvety tannins support the juicy flavors and the fruit richness absorbs the hefty alcohol. It's still a bit on its oak and will be even better once it has a chance to come together. Drink 2017–2027.",Vigna del Sorbo Gran Selezione,,92,Tuscany,Chianti Classico,,Fontodi 2012 Vigna del Sorbo Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/fontodi-2012-vigna-sorbo-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2012,Fontodi 14.5,Red,Spain,"Dark aromas of molasses, maple syrup, toast, char and blackberry are rich and ripe. This is intense and firm on the palate, with hard-pounding tannins absorbed by a full, receptive body. Baked blackberry, cassis and loamy flavors finish ripe, tannic, pure and typical of excellent Tinto Fino from Ribera del Duero. Drink through 2021.",,24,92,Northern Spain,Ribera del Duero,,Emilio Moro 2011 Ribera del Duero,https://www.winemag.com/buying-guide/emilio-moro-2011-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2011,Emilio Moro 13,White,Austria,"Notes of green apple cores; rich, savory yeast and peppery, pungent herbs characterize nose and palate. There is verve here and tons of flavor, the crispness of the vintage is beautifully countered by rounded yeastiness—but that backbone of structure and acidity shines and guarantees a long life for this wine—even though it will be difficult not to drink it now.",Sauberg,30,92,Weinviertel,,,Ebner-Ebenauer 2014 Sauberg Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ebner-ebenauer-2014-sauberg-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Ebner-Ebenauer 13.5,White,Austria,"Slight smoke surrounds the citric acidity, the palate comes together in a pairing of bright acidity and pleasingly bitter phenolics, yet there is nothing heavy - despite some alcoholic heat. This wears its sophistication very lightly and will age beautifully.",Alte Reben DAC Reserve,23,92,Kremstal,,,Felsner 2013 Alte Reben DAC Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/felsner-2013-alte-reben-dac-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Felsner 12,White,Austria,"If you could get an essence of grapefruit peel with edges of savory herbs and tingling white pepper, this wine would be it. This is wonderfully bracing and fresh yet concentrated, so there is tone and muscle but slenderness, too. Totally sleek and exhilarating now, will open up through 2019.",Loibner Klostersatz Federspiel,37,92,Wachau,,,F X Pichler 2014 Loibner Klostersatz Federspiel Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-loibner-klostersatz-federspiel-gruner-veltliner-wachau/,Grüner Veltliner,2014,F X Pichler 12,White,Austria,"Golden Delicious apples and yellow Mirabelle plums vie for attention on the nose of this focused, citrus-fresh Grüner. This is mineral and nervy, zesty and taut and very streamlined. While there is fine spritz, it is serious and sleek with complex yeasty notes woven in.",Loibner Frauenweingarten Federspiel,36,92,Wachau,,,F X Pichler 2014 Loibner Frauenweingarten Federspiel Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-loibner-frauenweingarten-federspiel-gruner-veltliner-wachau/,Grüner Veltliner,2014,F X Pichler 13.8,Red,US,"Fruit and barrel intertwine on this wine, with aromas of toffee, shaved coconut and spice leading to layered blackberry and cherry flavors. This wine is stylish and undeniably tasty.",,65,92,Washington,Columbia Valley,Columbia Valley (WA),Pursued by Bear 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pursued-by-bear-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Pursued by Bear 14.4,Red,US,"This wine commands attention with its aromas of dark raspberries, milk chocolate and barrel spices. Flavors show plenty of richness and intensity with a supple texture that dazzles.",Stillwater Creek Vineyard,28,92,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Stillwater Creek Vineyard Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-stillwater-creek-vineyard-merlot-columbia-valley-wa/,Merlot,2012,Novelty Hill 14,Red,Israel,"Deep red-violet to the eye, this wine has a well-defined nose of blueberry pie and flint. There is a good mix of tart fruit and spice, with flavors of blueberry, cranberry, black pepper, anise and smoked meat cavorting amidst very soft tannins. The smooth finish is characterized by flavors of smoke and orange zest.",Special Reserve,53,92,Galilee,,,Recanati 2011 Special Reserve Red (Galilee),https://www.winemag.com/buying-guide/recanati-2011-special-reserve-red-galilee/,Red Blend,2011,Recanati 14,Red,Spain,"Initial oaky aromas of dried cheese, coffee grinds, lemon peel and vanilla welcome in plum and other red-berry scents. This rings loudly across the palate, with punchy acidity attributable to the Graciano in this Tempranillo-led blend. Flavors of tomato, raspberry, dried Manchego cheese and vanilla finish savory, long and fresh, with elegance. Drink 2017–2026.",Viña del Olivo,150,92,Northern Spain,Rioja,,Contino 2009 Viña del Olivo (Rioja),https://www.winemag.com/buying-guide/contino-2009-vina-olivo-tempranillo-blend-rioja/,Tempranillo Blend,2009,Contino 13.5,Red,Italy,"Dark berry, cooking spice and tilled soil aromas lead the nose. The sleek, savory palate delivers juicy wild cherry, black raspberry, cinnamon, white pepper, mint and clove alongside supple tannins. Enjoy through 2018.",Riserva,35,92,Tuscany,Chianti Classico,,Losi Querciavalle 2010 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/losi-2010-querciavalle-riserva-red-chianti-classico/,Red Blend,2010,Losi Querciavalle 14,Red,US,"There is a stunningly unique resinous quality on the nose and palate of this wine by Dan Kessler, very much like the aromatic, crystalline sap that comes from the obscure dragon's blood tree. There's also root beer, cinnamon, dried orange rinds, raspberry tea and potpourri in the nose, and mulberry, black tea and spiced cherry on the palate.",,40,92,California,Central Coast,Sta. Rita Hills,Kessler-Haak 2011 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/kessler-haak-2011-pinot-noir-sta-rita-hills-215226/,Pinot Noir,2011,Kessler-Haak 14.9,Red,US,"A blend of Sangiovese, Cabernet Sauvignon and Syrah, this brings out the best of each of them with beguiling aromas of barrel spice, cranberry, raspberry and herb. The fruit flavors are rich and full bodied.",,45,92,Washington,Columbia Valley,Columbia Valley (WA),Saggi 2012 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/saggi-2012-red-columbia-valley-wa/,Red Blend,2012,Saggi 14.8,Red,US,"Brawny, with an explosive concentration of blackberry, this intense wine offers hints of tobacco, smoked meat and black licorice elevated on the palate. Blended with small amounts of Cabernet Franc, Malbec and Petit Verdot, it finishes on a bittersweet note and with some black pepper. Cellar through 2020.",,60,92,California,Napa,Napa Valley,Vine Cliff 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/vine-cliff-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Vine Cliff 14.1,Red,US,"This perfumed wine offers aromas of plum, flowers, orange peel, smoked meat and coffee. The blue fruit flavors are soft, focused and rich, lingering on the finish.",,48,92,Washington,Columbia Valley,Columbia Valley (WA),Stolen Horse 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stolen-horse-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Stolen Horse 14.8,Red,US,This blend of DuBrul and Meek vineyard fruit broods with aromas of dark raspberries and licorice. Ripe fruit flavors accompany exquisitely balanced tannins and acidity. It's drinking well now but should have a long life in front of it.,Stevens,32,92,Washington,Columbia Valley,Yakima Valley,Stevens 2012 Stevens Merlot (Yakima Valley),https://www.winemag.com/buying-guide/stevens-2012-merlot-columbia-valley-yakima/,Merlot,2012,Stevens 14,Red,Italy,"Made with Sangiovese, 5% Canaiolo and 5% Malvasia, this savory wine has aromas of prune, sweet baking spice, pressed violet, truffle and a whiff of mocha. The chewy palate doles out juicy black cherry, mint, grilled herb, cinnamon, clove and tobacco accompanied by round, ripe tannins. It's already accessible but will also age modestly. Drink through 2020.",Millenium Gran Selezione,40,92,Tuscany,Chianti Classico,,Losi 2010 Millenium Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/losi-2010-millenium-gran-selezione-red-chianti-classico/,Red Blend,2010,Losi 14.5,Red,US,"This is the second vintage of this wine from the winery's young estate property. A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec, it's locked up at present with aromas of coffee, graphite, cherry, barrel spices and licorice. The dark chocolate and cherry flavors are tightly coiled and the lightly grippy tannins are wound up. There's lot of promise there but it needs time to be realized. It will be best after 2021.",Ferguson Vineyard Estate Grown,60,92,Washington,Columbia Valley,Walla Walla Valley (WA),L'Ecole No. 41 2012 Ferguson Vineyard Estate Grown Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-ferguson-vineyard-estate-grown-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,L'Ecole No. 41 14.7,Red,US,"Aromas of raspberry jam, pencil lead and barrel spices are followed by rich, full-bodied fruit flavors that pack a hefty punch. Not for the faint of heart, it shows the power this growing region can bring.",,36,92,Washington,Columbia Valley,Red Mountain,Lantz 2012 Syrah (Red Mountain),https://www.winemag.com/buying-guide/lantz-2012-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Lantz 13,White,Austria,"Yeasty notes mingle among the rose petal scents of this red and green Traminer blend. With a little air, notions of orange peel appear and display the textured, structured but pliably soft core of this appetizing and unusual wine. Lemony freshness provides poise for the toned aromatics. The more you linger, the more facets you discover, including the long finish.",Gelber-Roter Veltliner,26,92,Burgenland,,,Umathum 2014 Gelber-Roter Veltliner White (Burgenland),https://www.winemag.com/buying-guide/umathum-2014-gelber-roter-veltliner-white-burgenland/,White Blend,2014,Umathum 12,White,Austria,Beautifully fragrant and rounded Sauvignon Blanc flavors of cut grass and green banana are tempered by richer yeast notes. The palate shows a similar balance but crisp citrus flavors and tingling freshness give extra tone. This is elegant and made for the table.,,19,92,Südsteiermark,,,Lackner Tinnacher 2014 Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/lackner-tinnacher-2014-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Lackner Tinnacher 14.6,Red,US,"From a winery named after a summit train stop between Los Gatos and Santa Cruz comes aromas of red cherry, rhubarb and clove spice. Flavors of vanilla cookies, dried strawberries, black cherries and a spicy dollop of licorice power the tasty palate.",Cave Block Reserve,49,92,California,Central Coast,Santa Cruz Mountains,Wrights Station 2012 Cave Block Reserve Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/wrights-station-2012-cave-block-reserve-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Wrights Station 13.5,Red,Israel,"Deep ruby in color, this wine has a nose of black cherry and green bell pepper. The well-balanced flavor profile features notes of cherry, strawberry, smoked meat, Mediterranean herbs and eucalyptus. A network of generous tannins supports a persistent sensation of brightness on the side palate and smoky notes across the center of the tongue.",3400 Premium,17,92,Judean Hills,,,Jerusalem Wineries 2013 3400 Premium Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/jerusalem-2013-3400-premium-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2013,Jerusalem Wineries 14.4,Red,US,"With grapes coming from Weinbau, Klipsun and Ciel du Cheval vineyards, among others, this wine offers brooding aromas of dark raspberries and bittersweet chocolate. The oak (half new French) provides a perfect complement, with flavors of coffee and spice mixing with dark fruit. It's hard to put the glass down.",,25,92,Washington,Columbia Valley,Columbia Valley (WA),Januik 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/januik-2012-merlot-columbia-valley-wa/,Merlot,2012,Januik 12.5,White,Austria,"Very pure fruit notes of yellow, ripe pear mingle with fresh citrus zest on nose and palate of this supercrisp Grüner. The aftertaste reinforces that wonderful pepperiness and lends extra vivacity to this streamlined, dynamic wine. Very moreish.",Rosenberg,22,92,Wagram,,,Anton Bauer 2014 Rosenberg Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2014-rosenberg-gruner-veltliner-wagram/,Grüner Veltliner,2014,Anton Bauer 13.2,Red,US,"Hailing from one of the westernmost vineyards in the appellation, this wine offers aromas of plum wine-soaked cherries, graphite minerality and slightly rotting violets, like a florist's shop at the end of the day. The palate blends crab-raspberry fruit with licorice, iodine and black pepper spices.",Solomon Hills Vineyard,42,92,California,Central Coast,Santa Maria Valley,Flying Goat Cellars 2011 Solomon Hills Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/flying-goat-cellars-2011-solomon-hills-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2011,Flying Goat Cellars 14.5,Red,Italy,"Blue flower, plum, leather and underbrush aromas come together in the glass. The full-bodied palate delivers ripe black cherry, crushed raspberry, clove, tobacco and aniseed alongside velvety tannins. A black pepper note signals the close. Drink through 2018.",Riserva,35,92,Tuscany,Chianti Rufina,,I Veroni 2012 Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/i-veroni-2012-riserva-sangiovese-chianti-rufina/,Sangiovese,2012,I Veroni 14.5,White,US,"This gorgeous, bold, almost thick-textured wine also brings finesse and a lingering finish. The aroma is smoky, toasty and earthy, then the desirably decadent flavors and creamy texture hit the mark, immediately filling the mouth with ripe pear, fig, toasted almond and grilled baguette impressions.",Reserve,27,92,California,Central Coast,Livermore Valley,Concannon 2013 Reserve Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/concannon-2013-reserve-chardonnay-central-coast-livermore-valley/,Chardonnay,2013,Concannon 14.8,Red,US,"Smelling like a fresh bowl of fruit, this blend of co-fermented Syrah (73%), Grenache (20%) and Viognier provides pure aromas of blueberries, raspberries, smoked meat, fresh flowers and orange peel. The oak (30% new French) is dialed back, letting the fresh, light and appealing texture and sweet fruit flavors shine.",Reserve Coyote Canyon Vineyard,35,92,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2012 Reserve Coyote Canyon Vineyard Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2012-reserve-coyote-canyon-vineyard-red-columbia-valley-horse-heaven-hills/,Rhône-style Red Blend,2012,Columbia Crest 14.5,Red,US,"This wine from an ownership team of former pro baseballers Rich Aurilia and Dave Roberts is plush on the nose with dried strawberry, gingerbread and baking spices. The palate offers pomegranate-cherry juice along with graphite and coffee notes.",Soberanes Vineyard,54,91,California,Central Coast,Santa Lucia Highlands,Red Stitch 2013 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/red-stitch-2013-soberanes-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Red Stitch 12.5,White,Austria,"Zesty green citrus with lifted notes of Conference pear strike out for a fruity opening. The palate follows up with concentrated spiciness and even more grapefruit zest. This is lively, taut, slender, refreshing and full of tension, with an appetizing edge of pepper.",Kittmannsberg,14,91,Kamptal,,,Nastl 2014 Kittmannsberg Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/nastl-2014-kittmannsberg-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Nastl 15.5,Red,Israel,"Deep garnet in color, this wine has a fruity nose of blueberry and cranberry. It is well rounded in the mouth, with flavors of black cherry, aniseed, violet, orange zest and rose petal. Rich tannins linger on the palate through a finish that offers a nice burst of pomegranate flavor.",Meron,28,91,Upper Galilee,,,Galil Mountain 2010 Meron Red (Upper Galilee),https://www.winemag.com/buying-guide/galil-mountain-2010-meron-red-upper-galilee/,Red Blend,2010,Galil Mountain 13.5,Red,US,"This is serious and concentrated, probably built to age a few more years before its peak. It smells soaked with black cherry and black currant aromas, tastes deep, ripe and compelling, and feels full bodied and firmly tannic. The flavors are powerful enough to match the big texture, so it should improve through 2020.",,25,91,California,Mendocino County,Mendocino County,Paul Dolan 2012 Cabernet Sauvignon (Mendocino County),https://www.winemag.com/buying-guide/paul-dolan-2012-cabernet-sauvignon-mendocino-lake-counties-county/,Cabernet Sauvignon,2012,Paul Dolan 14.7,Red,US,"A well-made and full-bodied wine, this has generous helpings of succulent blackberry and boysenberry flavors, with a firm texture of tannins and acidity to balance out all that richness. It smells fresh and fruity, tastes juicy and crisp, and seems to gain depth and interest with repeated sips. The blend includes 10% Petite Sirah and 5% Carignan.",,18,91,California,Mendocino County,Mendocino County,Artezin 2013 Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/artezin-2013-zinfandel-mendocino-lake-counties-county/,Zinfandel,2013,Artezin 12.5,White,Austria,"It is always intriguing when a very light-bodied wine has lots of depth and flavor. There is an abundance of citrus peel freshness, especially grapefruit, with more subtle, almost salty notes of spice that make you want to keep sipping. This offers wonderful verve and refreshment.",Karmeliterberg,16,91,Kremstal,,,Hermann Moser 2014 Karmeliterberg Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/hermann-moser-2014-karmeliterberg-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Hermann Moser 14.5,Red,Spain,"Concentrated aromas of blackberry and baked black plum are rich and soft. A packed-in palate feels jammy and mega ripe, while dark flavors of molasses, blackberry, black cherry and chocolate finish bold, jammy and chewy. Best enjoyed 2016–2020.",Parada de Atauta,30,91,Northern Spain,Ribera del Duero,,Dominio de Atauta 2011 Parada de Atauta (Ribera del Duero),https://www.winemag.com/buying-guide/dominio-atauta-2011-parada-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2011,Dominio de Atauta 12,White,US,"It's rare to see a varietal bottle of Chardonnay from this appellation. This one comes from Birch Creek Vineyard and has alluring aromas of lees, almond, peach and straw. The creamy stone-fruit flavors have a sense of richness but are also quite deft, with a finish that lingers.",Reserve,48,91,Washington,Columbia Valley,Walla Walla Valley (WA),Reininger 2012 Reserve Chardonnay (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reininger-2012-reserve-chardonnay-columbia-valley-walla-walla-wa/,Chardonnay,2012,Reininger 14.1,Red,US,"Though it's a niche variety in the state, Carmenère has always been a flagship wine for this winery. This one is all varietal, with aromas of herbs, freshly cut green and jalapeño peppers. It coats the palate with dark fruit and savory flavors.",Seven Hills Vineyard,51,91,Washington,Columbia Valley,Walla Walla Valley (WA),Reininger 2012 Seven Hills Vineyard Carmenère (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reininger-2012-seven-hills-vineyard-carmenere-columbia-valley-walla-walla-wa/,Carmenère,2012,Reininger 15.7,Red,US,"No punches are pulled on this blend of Dionysus, Northridge, Red Heaven and Stone Tree vineyards. Light aromas of coffee, toffee and herbs lead to über rich, sweet, high-octane cherry flavors that are backed by grainy tannins.",V.R. Special,60,91,Washington,Columbia Valley,Columbia Valley (WA),Dusted Valley 2012 V.R. Special Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dusted-valley-2012-vr-special-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Dusted Valley 13.5,Red,New Zealand,"“Delicate” is how owner-winemaker Larry McKenna describes Pahi, and that seems apt. It's smoky and vaguely herbal, hinting at tomato, then offers cherry fruit and soft, gentle tea-like tannins that turn silky on the finish. Drink now–2021.",Pahi Single Vineyard,59,91,Martinborough,,,Escarpment 2013 Pahi Single Vineyard Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/escarpment-2013-pahi-single-vineyard-pinot-noir-martinborough/,Pinot Noir,2013,Escarpment ,Red,US,"This blend of Cabernet Sauvignon, Syrah and Merlot starts out with aromas of dark coffee, toast, blackberry, fresh herbs and barrel spices (53% new French). It pulls no punches with rich blackberry and cherry flavors.",Chalk Line,24,91,Washington,Columbia Valley,Columbia Valley (WA),Guardian 2012 Chalk Line Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/guardian-cellars-2012-chalk-line-red-columbia-valley-wa/,Red Blend,2012,Guardian 14.5,Red,Italy,"Made with Sangiovese and just a drop of Canaiolo and Colorino, this full-bodied red offers subdued aromas of ripe blackberry, baking spice and tobacco. On the palate, notes of licorice, ground pepper, clove and leather add depth to the core of ripe black cherry. Tightly knit but polished tannins provide the framework. Drink 2016–2023.",Riserva,43,91,Tuscany,Vino Nobile di Montepulciano,,Godiolo 2008 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/godiolo-2008-riserva-red-vino-nobile-montepulciano/,Red Blend,2008,Godiolo 14.4,Red,US,"An equal split of Sangiovese and Cabernet Sauvignon from Bacchus and Kiona vineyards, this generous wine has aromas and flavors of chocolate-covered cherries and leather.",Bello Rosso,38,91,Washington,Columbia Valley,Columbia Valley (WA),Walla Walla Vintners 2012 Bello Rosso Cabernet Sauvignon-Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-bello-rosso-italian-red-cabernet-sauvignon-sangiovese-columbia-valley-wa/,Cabernet Sauvignon-Sangiovese,2012,Walla Walla Vintners 12.5,White,Austria,"Initially closed, this opens up slowly into a very bundled, concentrated yet fluid stream of citrus flesh and zest. There are overtones of kitchen herbs like chervil but lemony freshness trumps. There is a lightness of touch, a wonderful, lithe elegance and a lasting finish.",Terrassen,25,93,Kamptal,,,Bründlmayer 2014 Terrassen Riesling (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-terrassen-riesling-kamptal/,Riesling,2014,Bründlmayer 14.1,White,US,"Fuzzy stone fruit from apricot to peach dominate on the nose and palate in this straightforward, creamy and richer-styled wine. Batches of apple and lemon give it a crisp edge toward the middle before denser crème brûlée and vanilla take over on the finish.",Comfort Wine,22,85,California,Sonoma,Sonoma Valley,Custard 2013 Comfort Wine Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/custard-2013-comfort-wine-chardonnay-sonoma-valley/,Chardonnay,2013,Custard 14.9,Red,US,"Varietal bottlings of Sangiovese are an extreme rarity in this appellation, yet this wine makes its case for more. It shows aromas of herbs, cigar box, mocha, plum and raspberry jam. Flavors convey purity and concentration, with the tannins providing a lightly chalky feel.",,25,91,Washington,Columbia Valley,Walla Walla Valley (WA),Foundry Vineyards 2012 Sangiovese (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/foundry-vineyards-2012-sangiovese-columbia-valley-walla-walla-wa/,Sangiovese,2012,Foundry Vineyards 14.5,Red,Israel,"Dark ruby to the eye, this wine offers a nose of raspberry, talc and violet. There is a nice mix of baking spice and fruit flavors, dominated by blackberry, black cherry, clove and anise with touches of black pepper. The finish is reminiscent of cherry pie, with mingling flavors of cherry, spice and vanilla.",Gilgal,15,91,Galilee,,,Golan Heights Winery 2012 Gilgal Cabernet Merlot (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2012-gilgal-bordeaux-style-red-blend-cabernet-merlot-galilee/,Cabernet Merlot,2012,Golan Heights Winery 12.5,White,Austria,"An intriguing nose displays rustic earthiness, damp soil and ripe notes of banana and pineapple. The palate continues this incongruous yet delicious theme and impresses with a slender but concentrated body and toothsome texture. What a beauty.",Sandgrube,17,91,Kremstal,,,Aigner 2014 Sandgrube Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/aigner-2014-sandgrube-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Aigner 14.3,White,US,"Pleasing aromas of toast, nut oil and citrus are followed by textured, well-balanced stone-fruit flavors and a long, drawn-out finish. This is a thoroughly delicious, nuanced wine that keeps you coming back for more.",La Reyna Blanca Vineyard,48,91,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2012 La Reyna Blanca Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2012-reyna-blanca-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2012,Alleromb 14.9,Red,US,"This wine is 60% Syrah and 40% Grenache. Jammy aromas of red and blue fruit are followed by a plush, flavorful palate that shows a pleasing sense of balance and length with a raspberry-filled finish.",Cuvée R,40,91,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2012 Cuvée R Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2012-cuvee-r-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Alleromb 14.8,Red,US,"Smooth and round, this is a well-structured wine, amply blessed in black cherry, plum and spicy cinnamon. Made in small quantities, it does the variety justice and is fully ready for the table.",Limited Release,40,91,California,Napa,Napa Valley,Black Stallion 2012 Limited Release Merlot (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2012-limited-release-merlot-napa-valley/,Merlot,2012,Black Stallion 14.1,Red,US,"Principally Cabernet Sauvignon, this also holds with Merlot, Malbec and Syrah. The coolness of the vintage shows through with aromas of dried and fresh savory herbs along with coffee, licorice and dark fruit. The palate is equal parts elegant and flavorful, with supple fruit notes that glide.",Alatus Blend,36,91,Washington,Columbia Valley,Walla Walla Valley (WA),Kontos 2011 Alatus Blend Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kontos-cellars-2011-alatus-blend-red-columbia-valley-walla-walla-wa/,Red Blend,2011,Kontos 14.5,Red,US,"Elegant in fine-grained tannins, this well-made, complex wine offers savory cranberry and cassis plus brighter, spicier red fruit, alongside a layering of graphite, dried herb and chocolate. Full bodied, it remains balanced throughout, finishing with length and breadth.",,50,91,California,Napa,Napa Valley,Hunnicutt 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hunnicutt-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hunnicutt 13,Red,Austria,"While the nose of this purplish red is almost closed, the palate conveys lots of pepper-spiced black cherry tamed by slight but pleasantly textured tannins that lend slender structure. There is freshness, balance and verve in this unusual blend of Austrian everyman Zweigelt and silky Pinot Noir. An intriguing blend that keeps you coming back for more.",Vorgeschmack,,91,Niederösterreich,,,Arndorfer 2013 Vorgeschmack Red (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2013-vorgeschmack-red-niederosterreich/,Red Blend,2013,Arndorfer 12.5,White,Austria,"The intensity of elder blossom in full flower, dusty with pollen, forms a lasting impression on the nose and carries seamlessly onto the palate where it is joined and tempered by lemony freshness and a brisk, refreshing core of lemony acidity. This is heady and unusual: It speaks both of its aromatic variety and its steep, stony site.",Steinriegl,20,91,Südsteiermark,,,Wohlmuth 2014 Steinriegl Gelber Muskateller (Südsteiermark),https://www.winemag.com/buying-guide/wohlmuth-2014-steinriegl-other-white-gelber-muskateller-sudsteiermark/,Gelber Muskateller,2014,Wohlmuth 12.5,White,Spain,"Fresh apple and nectarine aromas are clean and appealing. This is round, lifted and correct in terms of mouthfeel. Fleshy nectarine and apple flavors finish minerally, a touch briny and long. Drink now.",,17,90,Galicia,Rías Baixas,,Mar de Viñas 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/mar-vinas-2014-albarino-rias-baixas/,Albariño,2014,Mar de Viñas 14.6,Red,US,"Dark colored, fragrant and firm-textured, this Bordeaux-style blend has a lot of substance and will appeal to lovers of full-bodied, tannic wines. The aromas resemble dark cherry, black currant and that tempting cigar box note. It feels full and weighty on the palate and well laced with supportive tannins.",Finvarra,55,90,California,North Coast,North Coast,Keating 2012 Finvarra Red (North Coast),https://www.winemag.com/buying-guide/keating-2012-finvarra-red-north-coast/,Red Blend,2012,Keating 14.5,Red,Spain,"A bouquet of floral cherry and plum aromas mixed with savory spice, fine oak and earth notes spans the full spectrum of Ribera del Duero. This has a jammy, wide, tannic mouthfeel and flavors of blackberry, boysenberry and chocolate. A wide, tannic finish with light herbal notes is rock solid. Drink through 2019.",Carramimbre Reserva,32,90,Northern Spain,Ribera del Duero,,Pingón 2011 Carramimbre Reserva (Ribera del Duero),https://www.winemag.com/buying-guide/pingon-2011-carramimbre-reserva-tempranillo-blend-ribera-duero/,Tempranillo Blend,2011,Pingón 12,Sparkling,France,"Showing signs of toastiness, this is a ripe and full-bodied wine. Rich with apples and yellow fruits shot through with lemon, it still could age. Drink from 2016.",Cuvée Carte d'Or Brut,49,90,Champagne,Champagne,,Poissinet 2008 Cuvée Carte d'Or Brut (Champagne),https://www.winemag.com/buying-guide/poissinet-2008-cuvee-carte-dor-brut-sparkling-champagne/,Champagne Blend,2008,Poissinet 13,White,Austria,"Savory yeast notes and white pepper are far more apparent than fruit on this superslender, superpeppery offering. This has zip and liveliness and illustrates perfectly why locals refer to Grüner as Pfefferl, or the little peppery one. This certainly is and provides lots of refreshment and verve.",Kittl,22,90,Niederösterreich,,,Kohl 2014 Kittl Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/kohl-2014-kittl-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Kohl 12.5,White,Spain,"Apple and citrusy aromas of lemon and lime are pure and clean. This feels crisp and citric, with zesty, tangy lime and tangerine flavors. In general, this is a simply presented Albariño, but one with class and clarity.",Torre la Moreira,17,90,Galicia,Rías Baixas,,Marqués de Vizhoja 2014 Torre la Moreira Albariño (Rías Baixas),https://www.winemag.com/buying-guide/marques-vizhoja-2014-torre-moreira-albarino-rias-baixas/,Albariño,2014,Marqués de Vizhoja 13.5,Red,Italy,"Made with Sangiovese and 10% other varieties, this offers scents of dark berry, purple flowers and a whiff of allspice. The firm palate delivers black cherry, toasted oak, espresso and white pepper alongside fine-grained tannins.",Fonterutoli,28,90,Tuscany,Chianti Classico,,Mazzei 2013 Fonterutoli (Chianti Classico),https://www.winemag.com/buying-guide/mazzei-2013-fonterutoli-red-chianti-classico/,Red Blend,2013,Mazzei ,Red,Italy,"Aromas of underbrush, tilled soil, toast and espresso lead the nose. The firmly structured palate offers ripe black cherry, blackberry, coffee, anise and grilled herb alongside assertive tannins that need to unwind. Drink 1016–2020.",Il Poggio Riserva,50,90,Tuscany,Chianti Classico,,Castello di Monsanto 2010 Il Poggio Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-monsanto-2010-il-poggio-riserva-red-chianti-classico/,Red Blend,2010,Castello di Monsanto 13.5,Red,Italy,"This opens with aromas of baked plum, toast, grilled herb and a whiff of espresso. The soft, round palate offers up fleshy black cherry, licorice, mocha and a hint of coconut alongside polished tannins. Drink sooner rather than later to capture the juicy fruit flavors.",Vigna Casi Riserva,43,90,Tuscany,Chianti Classico,,Castello di Meleto 2012 Vigna Casi Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-meleto-2012-vigna-casi-riserva-sangiovese-chianti-classico/,Sangiovese,2012,Castello di Meleto 13,Red,Italy,"Aromas of sun-baked earth, pressed iris, wild berry, underbrush and a whiff of game lead the nose. The round, open palate delivers fleshy black cherry, ripe plum, ground pepper, leather and anise alongside velvety tannins. It's already accessible but will hold up well for the next few years. Drink through 2018.",Riserva,19,90,Tuscany,Chianti Classico,,Capannelle 2012 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/capannelle-2012-riserva-sangiovese-chianti-classico/,Sangiovese,2012,Capannelle 13.84,White,US,"The aromas of toast, pear, pineapple and spice are nuanced and reserved. Flavors are light, focused and textured, displaying both varietal and winemaker intent.",Reserve,17,90,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Reserve Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-reserve-chardonnay-columbia-valley-wa/,Chardonnay,2013,Waterbrook 12.5,Sparkling,France,"With almost zero dosage, this is dry but it doesn't feel at all unbalanced because of the ripe, fragrant fruitiness. The wine is full in the mouth, with lively acidity. It is ready to drink, particularly with food.",Brut Nature,,90,Champagne,Champagne,,Vincent Couche NV Brut Nature (Champagne),https://www.winemag.com/buying-guide/vincent-couche-nv-brut-nature-sparkling-champagne/,Champagne Blend,,Vincent Couche 14.2,Red,US,"Rhubarb, cranberry and strawberry mix on the nose in this richly inviting wine that is textured and not overwhelming in weight. Featuring electric acidity, the wine finishes boldly in blackberry and licorice.",Kaufman Sunnyside Vineyard,42,90,California,Sonoma,Sonoma Mountain,WillowBrook Cellars 2012 Kaufman Sunnyside Vineyard Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/willowbrook-cellars-2012-kaufman-sunnyside-vineyard-pinot-noir-sonoma-mountain/,Pinot Noir,2012,WillowBrook Cellars 13.9,Red,Israel,"Deep garnet in the glass, this red blend has aromas of blackberry, vanilla and cedar. There is a good balance of tannins and strong fruit, with flavors of blackberry, cedar, tart cherry and smoked meat. The rich but not overpowering tannins last well beyond a smooth finish that offers flavors of smoke and cranberry.",Hermon Indigo,15,90,Galilee,,,Golan Heights Winery 2013 Hermon Indigo Red (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2013-hermon-indigo-red-galilee/,Red Blend,2013,Golan Heights Winery 14.4,Red,US,"Equal parts Syrah and Grenache with 30% Mourvèdre blended in, this wine offers aromas of green herbs and cherry along with pepper and woodspice. The flavors are supple in feel, gliding on the finish.",Façon Rouge Boushey Vineyard,35,90,Washington,Columbia Valley,Yakima Valley,Forgeron 2012 Façon Rouge Boushey Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/forgeron-2012-facon-rouge-boushey-vineyard-red-columbia-valley-yakima/,Rhône-style Red Blend,2012,Forgeron 14.3,Red,US,"Aromas of toast, espresso, chocolate and dark fruit lead to creamy-feeling fruit and barrel flavors. The oak (54% new French) is a bit out front but there's still much to enjoy.",Confidential Source,30,90,Washington,Columbia Valley,Columbia Valley (WA),Guardian 2012 Confidential Source Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/guardian-cellars-2012-confidential-source-merlot-columbia-valley-wa/,Merlot,2012,Guardian 11.5,White,Austria,"The subdued yet citric nose needs a little time to reveal softer yellow plum flavors which are abundant on the palate as well, countering the grapefruit zest and briskness. This is light-bodied, refreshing, very fruity and wonderfully crisp. Ideal for hot, sunny days.",,18,90,Wagram,,,Fritsch 2014 Riesling (Wagram),https://www.winemag.com/buying-guide/fritsch-2014-riesling-wagram/,Riesling,2014,Fritsch 13.5,Red,Italy,"A pure expression of Sangiovese, this savory red offers aromas of blackberry, plum, Mediterranean herb, violet and moist earth. The juicy palate delivers black and red cherry, grilled sage, aniseed and tobacco. Supple tannins and fresh acidity provide the easy-drinking framework.",Berardenga,26,90,Tuscany,Chianti Colli Senesi,,Felsina 2013 Berardenga (Chianti Colli Senesi),https://www.winemag.com/buying-guide/felsina-2013-berardenga-sangiovese-chianti-colli-senesi/,Sangiovese,2013,Felsina 14.8,Red,US,Dark plum and cinnamon intermix on the nose and on the palate in this high-toned version of the variety from an appellation in which it grows well. Black licorice and mocha chocolate play off one another before a dusty finish.,Bushnell Vineyard,20,90,California,Sonoma,Dry Creek Valley,Pedroncelli 2012 Bushnell Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/pedroncelli-2012-bushnell-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Pedroncelli 12,White,US,"This unoaked Chardonnay highlights a remarkable intensity of fruit flavors—from zesty tangerine and lime to ripe, rich yellow cherry and peach. While refreshingly crisp and sprightly on the palate, it boasts a long, blossomy finish.",Festival,19,90,New York,Long Island,North Fork of Long Island,Paumanok 2014 Festival Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/paumanok-2014-festival-chardonnay-long-island-north-fork/,Chardonnay,2014,Paumanok 14.4,Red,US,"Brooding aromas of dried flowers, vanilla, cocoa, fresh herbs and potting soil lead to cherry flavors, tightly wound tannins and tart acids. It will stand up to the biggest steak.",Ciel du Cheval Vineyard,35,90,Washington,Columbia Valley,Red Mountain,Januik 2012 Ciel du Cheval Vineyard Petit Verdot (Red Mountain),https://www.winemag.com/buying-guide/januik-2012-ciel-cheval-vineyard-petit-verdot-columbia-valley-red-mountain/,Petit Verdot,2012,Januik 14,Red,Italy,"A blend of Sangiovese, 15% Canaiolo and 5% Mammolo, this has earthy aromas of truffle, tilled soil, iris and ripe dark-skinned fruit. The chewy palate doles out juicy black cherry, ripe blackberry, black pepper, clove and a hint of mocha alongside solid tannins.",,30,90,Tuscany,Vino Nobile di Montepulciano,,Le Casalte 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/le-casalte-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Le Casalte 14,Red,Italy,"Sangiovese and 10% Merlot are behind this vibrant, medium-bodied red. Aromas of ripe plum and clove follow through to the firm palate alongside juicy black cherry, ripe raspberry, ground pepper and grilled herb. It's interwoven with tightly knit but polished tannins while subtle notes of mint and espresso back up the finish.",,25,90,Tuscany,Vino Nobile di Montepulciano,,La Braccesca 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/braccesca-2012-red-vino-nobile-montepulciano/,Red Blend,2012,La Braccesca 13.5,Red,Italy,"Perfumed berry, pressed violet, leather and a balsamic note lead the nose of this 100% Sangiovese. The sleek, savory palate doles out fleshy black cherry, licorice, clove and tobacco interwoven with lithe tannins and fresh acidity.",Al Limite,24,90,Tuscany,Chianti Classico,,San Leonino 2012 Al Limite (Chianti Classico),https://www.winemag.com/buying-guide/san-leonino-2012-al-limite-sangiovese-chianti-classico/,Sangiovese,2012,San Leonino 14,Red,Italy,"Aromas of leafy forest floor, grilled porcini, ripe plum and toast lead the nose. The palate offers ripe black cherry, grilled herb, cinnamon and mocha alongside tightly knit, fine-grained tannins. It closes on a tobacco note.",Villa La Pagliaia Riserva,,90,Tuscany,Chianti Classico,,San Felice 2011 Villa La Pagliaia Riserva (Chianti Classico),https://www.winemag.com/buying-guide/san-felice-2011-villa-pagliaia-riserva-sangiovese-chianti-classico/,Sangiovese,2011,San Felice 13.3,White,US,"This grape is obscure for California but excels in this bottling, with intriguing aromas of yellow melon, crushed white rocks and an array of citrus, from tangerine peels to kumquats. The palate is a lime shade of green, featuring flavors of lime blossoms, Key lime pie and kaffir lime leaves, but also shows limestone minerality and a hint of passion fruit.",,27,90,California,Central Coast,Paso Robles,Tablas Creek 2014 Vermentino (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2014-italian-white-vermentino-central-coast-paso-robles/,Vermentino,2014,Tablas Creek 13.5,White,Austria,"Ripe green pear peel, soft hints of yellow plum and fresh grapefruit notes join for an appetizing opening. The palate is slender but concentrated and adds a yeasty, almost herbal touch. There is proper texture and mouthfeel, making this a wine to linger over. The finish echoes with lemony freshness.",Jungherrn,33,90,Vienna,,,Stift Klosterneuburg 2014 Jungherrn Weissburgunder (Vienna),https://www.winemag.com/buying-guide/stift-klosterneuburg-2014-jungherrn-pinot-blanc-weissburgunder-vienna/,Weissburgunder,2014,Stift Klosterneuburg 12,Sparkling,France,"Full and creamy, this is a ripe style of Blanc de Blancs. It may miss the style's minerality although it makes up for it with its rich, smooth texture and yellow fruit flavors. A gentle tang gives extra freshness at the end, while the aftertaste provides a reminder of the wine's generous character.",Cuvée Inédite Brut Blanc de Blancs,,90,Champagne,Champagne,,Louis de Sacy NV Cuvée Inédite Brut Blanc de Blancs Chardonnay (Champagne),https://www.winemag.com/buying-guide/louis-sacy-nv-cuvee-inedite-brut-blanc-blancs-chardonnay-champagne/,Chardonnay,,Louis de Sacy 14.5,White,US,"From the heart of the Napa Valley, this estate white is dry in floral lemon and lime, in addition to more voluptuous helpings of apricot and peach. Stainless-steel fermented, it offers crisp acidity before taking on complexity on the finish, more weighty than on the palate.",Estate,24,90,California,Napa,Rutherford,Round Pond 2014 Estate Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/round-pond-2014-estate-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2014,Round Pond 13,Red,Italy,"Made with Sangiovese, 5% Canaiolo and 5% Colorino, this opens with aromas of dark berry, grilled herb, menthol and a whiff of leather. The savory palate doles out juicy cherry, black raspberry, licorice, clove and mocha. Firm but polished tannins and fresh acidity hold it all together. Drink through 2018.",,20,90,Tuscany,Chianti Classico,,Rocca di Castagnoli 2013 Chianti Classico,https://www.winemag.com/buying-guide/rocca-castagnoli-2013-red-chianti-classico/,Red Blend,2013,Rocca di Castagnoli 12.5,White,Austria,"Rounded, earthy notes of ripe fruit are foremost in the aromatic stakes. On the palate they are joined by a yeastily textured savoriness and fresh citrus verve. This goes well beyond mere fruit and shows off the more earthy side of Grüner. Satisfyingly zesty finish.",Von den Terrassen,20,90,Kremstal,,,Sepp Moser 2014 Von den Terrassen Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/sepp-moser-2014-von-den-terrassen-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Sepp Moser 14.5,Red,Italy,"Made entirely with Sangiovese, this offers aromas of spicy plum, violet, blackberry, toast and a whiff of oak-driven spice. The firmly structured palate delivers black cherry, clove, anise and a note of grilled sage alongside assertive tannins that leave an astringent finish. Give it time to unwind. Drink 2017–2025.",Asinone,60,90,Tuscany,Vino Nobile di Montepulciano,,Poliziano 2012 Asinone (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/poliziano-2012-asinone-sangiovese-vino-nobile-montepulciano/,Sangiovese,2012,Poliziano 12.9,White,US,"Pretty white floral and peach notes perfume this fresh, fruity unoaked Chardonnay. While lush and rounded on the palate, it balances bright honeydew and yellow cherry flavors against a backdrop of crisp acidity.",Unoaked,15,90,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2013 Unoaked Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2013-unoaked-chardonnay-finger-lakes/,Chardonnay,2013,Lamoreaux Landing 15.3,Red,US,"This impressively concentrated, full-bodied and firmly tannic wine will be a great match for the next juicy steak or lasagna. It has a thick, inky, red color, attractive cedar and spice aromas, and full flavors like blackberries and pomegranate juice. The thick, velvety tannic feel is perfect for adventurous tastes. It's made with Montepulciano, Sangiovese and Freisa grapes.",Big & Beautiful,18,90,California,North Coast,Solano County,Wargin Wines 2011 Big & Beautiful Red (Solano County),https://www.winemag.com/buying-guide/wargin-wines-2011-big-beautiful-red-north-coast-solano-county/,Red Blend,2011,Wargin Wines 13,Red,New Zealand,"It was fascinating to compare this to Two Paddocks' regular bottling. The Last Chance is slightly richer, but otherwise features many of the same elements: smoke, tart cherries and delicate herbal notes. Despite the extra concentration, it's still supple and approachable now.",The Last Chance Earnscleugh Vineyard,75,90,Central Otago,,,Two Paddocks 2012 The Last Chance Earnscleugh Vineyard Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/two-paddocks-2012-last-chance-earnscleugh-vineyard-pinot-noir-central-otago/,Pinot Noir,2012,Two Paddocks 14.4,Red,US,"This is almost all varietal, with just smidgeons of Merlot and Malbec (2% each) blended in. It displays an appealing mix of fruit and barrel, with aromas and flavors of coffee, spice, pencil lead, herbs and cherry, showing a sense of vibrancy and richness.",Stillwater Creek Vineyard,30,90,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Stillwater Creek Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-stillwater-creek-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Novelty Hill 13.5,Red,Austria,"Alongside the fresh red cherry fruit there are hints of iron oxide and pepper. None dominate, but they present themselves in beautiful waves making for a very intriguing palate with soft, pliable tannins and a fresh backbone. A very authentic rendition of Zweigelt. So fresh and so moreish.",Rote Rieden,12,90,Carnuntum,,,Nadler 2013 Rote Rieden Zweigelt (Carnuntum),https://www.winemag.com/buying-guide/nadler-2013-rote-rieden-other-red-zweigelt-carnuntum/,Zweigelt,2013,Nadler 14,Red,Italy,"Made with Sangiovese and 5% Merlot, this opens with aromas of dried plum, scorched earth, exotic spice and a whiff of cedar. On the palate, ground black pepper, clove, mocha and espresso accent a core of dried black cherry. Firm, fine-grained tannins provide the framework.",Riserva,55,90,Tuscany,Chianti Classico,,Nittardi 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/nittardi-2011-riserva-red-chianti-classico/,Red Blend,2011,Nittardi 13,White,New Zealand,"Struck flint, fig and melon aromas lead the way, followed by similar flavors, plus a strong backbone of mixed citrus. It's pleasantly light in weight, with a long, crisp, citrusy finish.",,18,90,Marlborough,,,Lake Chalice 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/lake-chalice-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Lake Chalice 14.2,Red,US,"Named for the producer's French grandfather, who loved Merlot, this 100% varietal wine from a high-elevation site is leathery, meaty and quite debonair. With a scent of bacon grease giving a sense of rustic deliciousness, it's also soft and unctuous on the palate, medium to full bodied.",Pépé Cavedale Vineyard,50,90,California,Sonoma,Moon Mountain District Sonoma County,Y Rousseau 2012 Pépé Cavedale Vineyard Merlot (Moon Mountain District Sonoma County),https://www.winemag.com/buying-guide/rousseau-2012-pepe-cavedale-vineyard-merlot-sonoma-moon-mountain-district-county/,Merlot,2012,Y Rousseau 12.5,Rose,US,"This unusual rosé blends Merlot rosé with substantial portions of Chardonnay, Cabernet Franc and Gewürztraminer, highlighting textural and flavor attributes from each. It's luscious in mouthfeel with a dense concentration of tropical fruit flavors, yet brisk and effortlessly quaffable. A delightful new take on a Hamptons classic.",Summer in a Bottle,24,90,New York,Long Island,Long Island,Wölffer 2014 Summer in a Bottle Rosé (Long Island),https://www.winemag.com/buying-guide/wolffer-2014-summer-in-a-bottle-rose-long-island/,Rosé,2014,Wölffer 12,White,US,"This bright and attractive dry wine has exotic floral and pistachio aromas, rich grapefruit and rosewater flavors, and a lively texture that seems to keep the flavors tripping over the tongue on the aftertaste. It will be a real treat for brunch or with spicy food.",Estate,30,90,California,Central Valley,Alta Mesa,Wise Villa 2014 Estate Torrontés (Alta Mesa),https://www.winemag.com/buying-guide/wise-villa-2014-estate-torrontes-central-valley-alta-mesa/,Torrontés,2014,Wise Villa 14.2,Red,US,"Originally made between the 1930s and early 1960s, Cask was given new life by Francis Ford Coppola in the mid-1990s. This vintage is on the money in terms of style, going for a timeless, elegantly lean wine with dense tannins and plenty of vibrancy. Cranberry, black tea and a tease of green olive mark the entry, before denser elements of coffee and tobacco feature on the finish. Cellar through 2021.",Cask,75,90,California,Napa,Napa Valley,Inglenook 2011 Cask Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/inglenook-2011-cask-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Inglenook 14.5,Red,US,"This is a vibrantly energetic wine, explosive in raspberry and cherry, with a weedy, herbal undertone that gives it intrigue. Concentrated on the midpalate, with well-ingrained tannins, it finishes in a highlight of toasted oak.",,32,90,California,Sonoma,Sonoma Coast,Les Voleurs 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/voleurs-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Les Voleurs 12,White,US,"This bright, citrusy Sauvignon Blanc is full of mouthwatering grapefruit and lemon flavors. It's delicately framed, yet cutting and spry with a mineral-tinged backbone that begs for pairing with oysters and other briny seafood.",,24,90,New York,Long Island,North Fork of Long Island,Paumanok 2014 Sauvignon Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/paumanok-2014-sauvignon-blanc-long-island-north-fork/,Sauvignon Blanc,2014,Paumanok 14,Red,Spain,"Rubbery, mossy aromas of toasted black fruits, fresh asphalt and black olive come before a hard-driving palate with blackened berry, licorice and chocolate flavors. A heady, long finish tastes oaky and chocolaty as it unwinds. Drink through 2025.",Conde de San Cristóbel Raices,55,90,Northern Spain,Ribera del Duero,,Marqués de Vargas 2009 Conde de San Cristóbel Raices (Ribera del Duero),https://www.winemag.com/buying-guide/marques-vargas-2009-conde-san-cristobel-raices-tempranillo-blend-ribera-duero/,Tempranillo Blend,2009,Marqués de Vargas 14.5,Red,US,"A blend of fruit from Les Collines, Octave, Seven Hills, Summit View, Pepper Bridge and Goff vineyards, this wine leads with aromas of dried herbs, violets, woodspice, coffee, plum and bittersweet chocolate. The cherry flavors combine richness and elegance, with grainy tannins and oak providing the frame.",,32,90,Washington,Columbia Valley,Walla Walla Valley (WA),Amavi 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amavi-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Amavi 13.9,Red,Israel,"Fragrances of cherry, vanilla custard and black licorice prepare the tastebuds for flavors of cherry conserves, cassis, anise, smoke, flint and jalapeño. While this wine may be a little too smoky and spicy for some palates, fruit flavors hold their own; overall, it is well balanced. Strong tannins persist into the jalapeño-laced finish. with dark fruits lingering on the post-palate.",Hermon,15,90,Galilee,,,Golan Heights Winery 2013 Hermon Red (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2013-hermon-red-galilee/,Red Blend,2013,Golan Heights Winery 14.5,Red,US,"If there were such a thing as smoked blackberries, this tasty wine would resemble a light version of that. It's gushing with fresh-crushed cherry and berry flavors, great acidity and firm tannins, while accents of wood smoke and dried meat peek through, adding complexity. It's not sweet, it's not over-oaked, it's not too full bodied—it's just well-balanced and delicious.",Old Vine,12,90,California,Central Valley,Lodi,Gnarly Head 2013 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/gnarly-head-2013-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2013,Gnarly Head 14.2,Red,US,"Quite light in color, this wine has aromas of green herbs, flowers and cherries. The palate is all about mouthfeel and texture, showing an almost ethereal lightness.",The Queen,26,90,Washington,Columbia Valley,Columbia Valley (WA),Dusty Cellars 2013 The Queen Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dusty-cellars-2013-queen-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2013,Dusty Cellars 15.2,Red,US,"A signature variety for this winery, this bottling includes 20% Syrah. It offers appealing aromas of jammy blue fruit, dried herbs and milk chocolate. It's high octane ,with sweet barrel notes and chewy tannins.",Stone Tree,42,90,Washington,Columbia Valley,Wahluke Slope,Dusted Valley 2012 Stone Tree Petite Sirah (Wahluke Slope),https://www.winemag.com/buying-guide/dusted-valley-2012-stone-tree-petite-sirah-columbia-valley-wahluke-slope/,Petite Sirah,2012,Dusted Valley 14.8,Red,US,"The oak is at the fore on this wine. Notes of toast, vanilla and café au lait lead to full-bodied chocolate and blackberry flavors surrounded by firm, dry tannins.",The Albatross Reserve,80,90,Washington,Columbia Valley,Red Mountain,Gorman 2012 The Albatross Reserve Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/gorman-2012-albatross-reserve-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Gorman 12,White,Austria,"A wonderful combination of fresh, green pears, yeasty roundness and citrus tone. This is a sleek, zesty and refreshing Grüner, its chief markers are lemony freshness and a slender, linear and impactful palate with a whistle-clean finish.",Per Due,13,90,Kremstal,,,Hermann Moser 2014 Per Due Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/hermann-moser-2014-per-due-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Hermann Moser 14,Red,Italy,"This took a few minutes to open up in the glass to reveal enticing aromas of dark berry, fragrant purple flowers and mint. The palate offers black cherry, vanilla, espresso, clove and well-integrated oak alongside firm tannins.",Berardenga Riserva,35,90,Tuscany,Chianti Classico,,Felsina 2012 Berardenga Riserva (Chianti Classico),https://www.winemag.com/buying-guide/felsina-2012-berardenga-riserva-sangiovese-chianti-classico/,Sangiovese,2012,Felsina 13.5,Red,Italy,"Made with organically farmed Sangiovese, Canaiolo an Ciliegiolo grapes, this classically crafted red offer aromas of ripe berry, pressed violet, tobacco, leather and a whiff of dark baking spices. On the savory palate, notes of anise, clove and ground white pepper accent a core of dried black cherry. It's fresh and well balanced, with polished tannins. Drink through 2019.",Cedro,12,90,Tuscany,Chianti Rufina,,Fattoria Lavacchio 2012 Cedro (Chianti Rufina),https://www.winemag.com/buying-guide/fattoria-lavacchio-2012-cedro-red-chianti-rufina/,Red Blend,2012,Fattoria Lavacchio 14.5,Red,Italy,"Aromas of red currant, blue flowers, exotic spice and a whiff of grilled herb lead the nose. On the palate, fine-grained tannins back up candied cherry, raspberry, black pepper, anise and a confectionary note.",Riserva,38,90,Tuscany,Vino Nobile di Montepulciano,,Fattoria della Talosa 2011 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/fattoria-della-talosa-2011-riserva-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Fattoria della Talosa 12.1,White,US,"Made from organically grown, dry-farmed vineyards and fermented entirely in stainless steel, this refreshingly dry and low-alcohol white offers flavors of peach and grapefruit pith around electrified acidity. It tastes fresh, fruity and completely on edge—throw a bottle in your beach bag or picnic basket.",,22,90,California,Napa,Rutherford,Frog's Leap 2014 Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/frogs-leap-2014-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2014,Frog's Leap 12.5,White,Austria,"Enticing notes of wet hay, crunchy green pears and savory fern make for an intriguing entry, the palate is ample with pear fruit, zesty citrus and sprays of white pepper. A really exciting, animating little number providing both refreshment and interest.",Steinberg,18,90,Wagram,,,Fritsch 2014 Steinberg Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/fritsch-2014-steinberg-gruner-veltliner-wagram/,Grüner Veltliner,2014,Fritsch 13.5,Red,France,"In this smooth and rich wine, tannins glide across the palate leaving ripe fruit in their wake. It is concentrated, full of berry fruits and juicy blackcurrants. Full and fruity, this delicious wine will develop quickly. Drink from 2017.",,36,90,Bordeaux,Saint-Émilion,,Château Peymouton 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-peymouton-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Peymouton 13,Rose,US,"Hints of fresh sage lend complexity to cheery watermelon, berry and cherry notes in this refreshing dry rosé. It's buoyantly floral with a concentrated, peachy palate. A blend of predominantly Merlot with proportions of exotic Teroldego and Blaufranksich lending structure and naunce.",Sculpture Garden,20,90,New York,Long Island,Long Island,Channing Daughters 2014 Sculpture Garden Rosato (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2014-sculpture-garden-rose-rosato-long-island/,Rosato,2014,Channing Daughters 13,Red,Italy,"Bright and fresh, this enjoyable blend of Sangiovese, 5% Canaiolo and 5% Colorino doles out juicy wild cherry, fresh raspberry, blue flower and baking spice. It's easy drinking and well balanced thanks to sleek tannins and vibrant acidity. Drink through 2016.",San Jacopo,15,90,Tuscany,Chianti Classico,,Castello Vicchiomaggio 2013 San Jacopo (Chianti Classico),https://www.winemag.com/buying-guide/castello-vicchiomaggio-2013-san-jacopo-red-chianti-classico/,Red Blend,2013,Castello Vicchiomaggio 13.5,Red,Italy,"Made with 85% Sangiovese, 10% Canaiolo and 5% Colorino, this medium-bodied red has delicate but enticing aromas of violet, iris, red berry, spice and a whiff of truffle. The glossy palate offers juicy wild cherry, crushed raspberry, white pepper and a hint of tobacco alongside supple tannins and fresh acidity.",,20,90,Tuscany,Chianti Classico,,Castello della Paneretta 2012 Chianti Classico,https://www.winemag.com/buying-guide/castello-della-paneretta-2012-red-chianti-classico/,Red Blend,2012,Castello della Paneretta 13,Red,Italy,"A delicious expression of 90% Sangiovese and 10% Merlot, this opens with enticing aromas of fragrant purple flower, ripe red berry and sweet baking spice. The silky, vibrant palate doles out juicy wild cherry, black raspberry, clove and licorice while sleek tannins and bright acidity provide the framework. A tobacco note signals the close. Drink through 2018.",,21,91,Tuscany,Chianti Classico,,Volpaia 2013 Chianti Classico,https://www.winemag.com/buying-guide/volpaia-2013-red-chianti-classico/,Red Blend,2013,Volpaia 14.8,White,US,"Grown in a vineyard atop the Palos Verdes peninsula on the Los Angeles coastline, this wine offers intriguing and focused aromas of lemon pith, hard apple candies and lime drizzled on white peach. The high-acid palate shows lots more fresh and bright lime elements, with a touch of honey rounding it out. The finishing zing goes on and on.",,38,91,California,California Other,California,Villa Oneiro 2013 Chardonnay (California),https://www.winemag.com/buying-guide/villa-oneiro-2013-chardonnay-other/,Chardonnay,2013,Villa Oneiro 14,Red,Spain,"Oaky aromas of wood grain, graphite, bacon, rubber and asphalt blend with ripe blackberry scents to create an inky, potent bouquet. This feels round and lush, with cutting lemony acidity. Flavors of baked blackberry, cassis and chocolate finish ripe, healthy and toasty. Drink through 2019.",,17,91,Northern Spain,Toro,,Tritón 2012 Toro,https://www.winemag.com/buying-guide/triton-2012-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2012,Tritón 14.9,Red,US,"Brooding aromas of violets, fresh herbs, potpourri, medicinal notes and dark fruit are followed by full-bodied, rich raspberry flavors. It's not for the dinner table but perfect as a cocktail.",Estate Grown Blue Mountain Vineyard,40,91,Washington,Columbia Valley,Walla Walla Valley (WA),Tranche 2011 Estate Grown Blue Mountain Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tranche-2011-estate-grown-blue-mountain-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2011,Tranche 14,Red,Spain,"Savory aromas of cumin, leather and oak mix well with floral berry scents. Tannic and firm in the mouth, this delivers earthy blackberry, leather and baked flavors. This is calm and dense on the finish, with integrated but grabby tannins. Drink through 2022.",Altamimbre,35,91,Northern Spain,Ribera del Duero,,Pingón 2011 Altamimbre (Ribera del Duero),https://www.winemag.com/buying-guide/pingon-2011-altamimbre-tempranillo-blend-ribera-duero/,Tempranillo Blend,2011,Pingón 14.6,Red,US,"This compelling blend of Cabernet Sauvignon (49%), Merlot (27%), Cabernet Franc (19%) and Petit Verdot provides aromas of coffee, mocha, sautéed herbs, cherry and woodspice. The flavors are rich and focused, backed by chewy, slightly dry tannins. It needs significant time in the cellar to show itself and will be best after 2021.",Seven Hills Vineyard,60,91,Washington,Columbia Valley,Walla Walla Valley (WA),Pepper Bridge 2012 Seven Hills Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/pepper-bridge-2012-seven-hills-vineyard-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Pepper Bridge 12,Rose,US,"This is a stand out rosé amidst an excellent lineup of New York pinks this vintage. Made from Cabernet Franc, it juxtaposes plump, silken mouthfeel against bright, crisp red cherry and bramble berry notes. It's a sprightly, yet concentrated and deeply satisfying sip.",Dry,20,91,New York,Long Island,North Fork of Long Island,Paumanok 2014 Dry Rosé (North Fork of Long Island),https://www.winemag.com/buying-guide/paumanok-2014-dry-rose-long-island-north-fork/,Rosé,2014,Paumanok 13.5,Red,Italy,"Made with Sangiovese and 10% Cabernet Sauvignon, this opens with aromas of red berry, plum, violet and whiff of cedar. The elegantly structured, savory palate delivers juicy black cherry, clove, ground pepper and grilled herb alongside fine-grained tannins and fresh acidity. It's well balanced and already accessible.",Villa Antinori Riserva,35,91,Tuscany,Chianti Classico,,Marchesi Antinori 2012 Villa Antinori Riserva (Chianti Classico),https://www.winemag.com/buying-guide/marchesi-antinori-2012-villa-riserva-red-chianti-classico/,Red Blend,2012,Marchesi Antinori 14.9,Red,US,"Cabernet Sauvignon and Merlot make up the majority of this wine, which comes from The Benches and Weinbau vineyards. The dark brewed-coffee, herb, milk chocolate and cherry aromas, with rich, full-bodied flavors, provide plenty of allure and value.",,25,91,Washington,Columbia Valley,Columbia Valley (WA),Nine Hats 2012 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nine-hats-2012-red-columbia-valley-wa/,Red Blend,2012,Nine Hats 14,Red,Spain,"Blackberry, dark plum, mineral, char and leather aromas are what you want from a quality wine from Ribera del Duero. A layered, fresh palate houses lightly brined plum, black cherry and leathery flavors. A toasty finish with licorice notes hums along in fine form. Drink through 2021.",Semele,25,91,Northern Spain,Ribera del Duero,,Montebaco 2011 Semele (Ribera del Duero),https://www.winemag.com/buying-guide/montebaco-2011-semele-tempranillo-blend-ribera-duero/,Tempranillo Blend,2011,Montebaco 15.2,Red,US,"Weinbau, Stone Tree and Dionysus vineyards make up the backbone of this wine. Aromas of dry chocolate, dark plum and sage lead to a densely flavored, hedonistic palate, with full-bodied plum and chocolate flavors that linger.",,42,91,Washington,Columbia Valley,Columbia Valley (WA),Dusted Valley 2012 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dusted-valley-2012-malbec-columbia-valley-wa/,Malbec,2012,Dusted Valley 14.5,Red,Israel,"Aromas of black cherry, almond and espresso bean open on the palate to flavors of cassis, black cherry, strawberry, black pepper and custard. Smooth tannins linger on the palate accompanied by flavors of juicy fruit.",Gilgal,15,91,Galilee,,,Golan Heights Winery 2011 Gilgal Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2011-gilgal-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Golan Heights Winery 15,Red,US,"A concentrated nose of cherry compote, burned vanilla bean, black pepper and dried dill invite the nose into this wine by former field hand turned respected winemaker Felipe Hernandez. It's incredibly delicious upon sipping, with cherry sauce and blueberry and blackberry fruits, all leveled by a graphite and slate minerality.",,95,91,California,Central Coast,Santa Barbara County,Feliz Noche 2006 Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/feliz-noche-2006-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2006,Feliz Noche 8,Dessert,US,"At 160g/L residual sugar, this late-harvest wine brings plenty of sweetness with its lightly spritzy marmalade, orange peel and pear aromas and flavors, yet it still retains an appealing sense of lightness and balance as well. The length is impressive.",Ethos Reserve Late Harvest,40,91,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Ethos Reserve Late Harvest Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-ethos-reserve-late-harvest-riesling-columbia-valley-wa/,Riesling,2013,Chateau Ste. Michelle 14,Red,France,"Owned by the Hessel family since the 15th century, this estate has produced a dense and solid Merlot-dominated wine. It is big and bold with ripe berry fruits and dark tannins. The black plum skin and berry flavors are concentrated and firm. It needs to age, so drink from 2018.",,45,91,Bordeaux,Lalande de Pomerol,,Château des Annereaux 2012 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-annereaux-2012-red-lalande-pomerol/,Bordeaux-style Red Blend,2012,Château des Annereaux 13,Red,France,"This estate wine of Belcier is rich and complex. It has great tannins as well as dark black fruits that give a ripe character. Juicy, fruity and still young, it has great potential. Drink from 2018.",,,91,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-belcier-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château de Belcier 14.3,Red,US,"This blend of Merlot (50%), Cabernet Sauvignon (42.2%), Cabernet Franc and Petit Verdot is somewhat lighter in color, with reserved aromas of woodspice, coffee, café au lait, cherry and herbs. The flavors are rich yet restrained in style, with firm tannins and a lingering finish. Best after 2020.",D2,49,91,Washington,Columbia Valley,Columbia Valley (WA),DeLille 2012 D2 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/delille-2012-d2-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,DeLille 15.2,Red,US,"From the Pritchard Hill section of the vineyard, this wine consists of 75% Syrah and 25% Grenache. A hearty, fruity and big-boned explosion of blueberry and strawberry, it's rimmed in coconut flake and black, leathery pepper. Dense and full bodied, the minerality should allow it to cellar and integrate through 2020.",Broken Axle Stagecoach Vineyard,65,91,California,Napa,Napa Valley,Kale 2012 Broken Axle Stagecoach Vineyard Syrah-Grenache (Napa Valley),https://www.winemag.com/buying-guide/kale-2012-broken-axle-stagecoach-vineyard-rhone-style-red-blend-syrah-grenache-napa-valley/,Syrah-Grenache,2012,Kale 11.5,White,Austria,"Grassy notes with overtones of nettle and elderflower are joined by rounder, yeastier notes on the palate that also make for a softer, toned-down texture that counters the greenish flavors beautifully. The interplay between those two poles, enlivened by citrus, makes for great, appetizing drinking that finishes in lemony zing.",Steirische Klassik,,91,Südsteiermark,,,Gross 2014 Steirische Klassik Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/gross-2014-steirische-klassik-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Gross 14.5,Red,Italy,"This 100% Sangiovese opens with pretty aromas of iris, violet, dark berry and a blend of cooking spices. On the palate, ground black pepper, anise and espresso accent a core of dried black cherry while tightly knit, assertive tannins provide backup. Drink 2017–2022.",,25,91,Tuscany,Vino Nobile di Montepulciano,,Le Bèrne 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/le-berne-2012-sangiovese-vino-nobile-montepulciano/,Sangiovese,2012,Le Bèrne 14.3,Red,US,"A blend of 55% Merlot, 35% Cabernet Sauvignon, 7% Cabernet Franc and 3% Petit Verdot, this wine offers generous aromas of café au lait, butterscotch, blackberry, herb and barrel spice. Flavors are focused and rich, backed by lightly dry tannins. The finish lingers.",Cuvée Estelle,40,91,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2012 Cuvée Estelle Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2012-cuvee-estelle-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Lauren Ashton Cellars 12.5,White,Austria,"An almost neutral nose opens into a zesty, light-bodied palate that swings with yeasty savoriness and a whole lot of grapefruit zest. Slender, focused and very refreshing. Goes down easily and has that moreish tanginess.",Wiener,20,91,Vienna,,,Wieninger 2014 Wiener Grüner Veltliner (Vienna),https://www.winemag.com/buying-guide/wieninger-2014-wiener-gruner-veltliner-vienna/,Grüner Veltliner,2014,Wieninger 14.6,Red,US,"A seamless commingling of cardamom and allspice around bursts of black cherry, this is a soft, dark and brooding wine, with an earthy soul and a spicy finish. Still young, it should take on further nuance over time, but is good to go right now.",Jon Boat,50,91,California,Sonoma,Sonoma Coast,Whetstone 2013 Jon Boat Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/whetstone-2013-jon-boat-pinot-noir-sonoma-coast/,Pinot Noir,2013,Whetstone 14.8,Red,US,"Already six years old, this is in full bloom, offering aromas of jammy red and black fruit sprinkled with cocoa and iron. Flavors show purity and richness, with barrel influences dialed back.",Boushey Grand Cote Vineyard,36,91,Washington,Columbia Valley,Yakima Valley,McCrea 2009 Boushey Grand Cote Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/mccrea-2009-boushey-grand-cote-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2009,McCrea 14.4,Red,US,"Joined by 8% Cabernet Sauvignon, this stellar wine from an almost 50-50 Napa-Sonoma divide delivers big flavor and tannin and yet exudes vibrant juicy plum and blueberry, keeping it grounded and alive. Silky through and through, it's complex in dark chocolate and a touch of dried herbs.",,60,91,California,Napa-Sonoma,Napa County-Sonoma County,Pride Mountain 2012 Merlot (Napa County-Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2012-merlot-napa-sonoma-county-county/,Merlot,2012,Pride Mountain 12.5,White,New Zealand,"Hints of struck flint and white currant lead the way, followed by herbal, currant-like flavors and notes of fresh fig. This is medium-bodied, but with hints of creaminess to its texture and a long, wet-stone finish.",Estate Grown,20,91,Marlborough,,,Omaka Springs 2014 Estate Grown Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/omaka-springs-2014-estate-grown-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Omaka Springs 13.8,Red,US,"An attractive array of cedar, cinnamon, red cherry and black currant aromas and flavors fill this medium-bodied wine to the rim. The acidity, tannins and flavors are all well proportioned and balance each other out in a sophisticated way. The result is an elegant but firm wine that will be appetizing at the table now through 2020.",Thatcher Bay Vineyard,36,91,California,Central Coast,Livermore Valley,Occasio 2011 Thatcher Bay Vineyard Merlot (Livermore Valley),https://www.winemag.com/buying-guide/occasio-2011-thatcher-bay-vineyard-merlot-central-coast-livermore-valley/,Merlot,2011,Occasio 14.4,Red,US,"The variety is unmistakable, with aromas of coffee, earth and plummy fruit. Rich flavors display a mix of fruit and barrel (45% new French and American), making it a delicious find at this price.",,23,91,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Novelty Hill 14.2,White,US,"A blend of top sites Celilo and Conner Lee, this appealing wine displays aromas of candy corn, corn silk and chamomile. The stone-fruit flavors are elegantly styled, showing a sense of restraint and balance that carries through the lingering finish.",,36,91,Washington,Washington Other,Washington,Abeja 2013 Chardonnay (Washington),https://www.winemag.com/buying-guide/abeja-2013-chardonnay-other/,Chardonnay,2013,Abeja 14.5,Red,Spain,"More than in the past, this vintage of Christina is showing a ton of oak up front along with vanilla, plastic and hickory aromas. Round, staunch and tannic on the palate, this single-vineyard Tinto Fino tastes toasted, blackened and minty, with blackberry, peppercorn and licorice flavors; hold until 2017.",Christina,90,91,Northern Spain,Ribera del Duero,,Astrales 2012 Christina (Ribera del Duero),https://www.winemag.com/buying-guide/astrales-2012-christina-tempranillo-ribera-duero/,Tempranillo,2012,Astrales 14.3,Red,US,"Mostly Cabernet Sauvignon (70%) with the balance Merlot (25%) and Malbec, this blend is aromatically reserved with notes of cocoa, dried herbs, green pepper, tobacco and dark cherries. It coats the palate with sweet dark fruit flavors with lightly gritty tannins providing the frame.",Artisan Blend,36,91,Washington,Columbia Valley,Walla Walla Valley (WA),Foundry Vineyards 2012 Artisan Blend Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/foundry-vineyards-2012-artisan-blend-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Foundry Vineyards 12.5,White,Austria,"Aromas of citrus, white pepper and fern are contained in a tight, streamlined, linear package chock full of zestiness. Sprays of that wonderful white pepper are everywhere. Very lively and taut and all the more refreshing for it.",Ried Steiger,18,91,Wachau,,,Fischer 2014 Ried Steiger Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/fischer-2014-ried-steiger-gruner-veltliner-wachau/,Grüner Veltliner,2014,Fischer 14.6,Red,US,"A blend of Klipsun and Obelisco vineyards, this Cabernet Sauvignon leads with aromas of blackberry jam, espresso, fresh herbs and toasty barrel spices (60% new French). The black fruit flavors are rich, ripe and sweet, with the oak playing a prominent part in the show.",The Rookie,50,91,Washington,Columbia Valley,Red Mountain,Guardian 2012 The Rookie Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/guardian-cellars-2012-rookie-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Guardian 12,Sparkling,France,"With three years aging in bottle before release, this is rich and full on the palate. Hints of toast show how well it is developing to give a ripe, complex wine that could still age further. To experience it at its best, drink from 2017.",Louise B. Cuvée Prestige Brut,58,91,Champagne,Champagne,,Goutorbe-Bouillot NV Louise B. Cuvée Prestige Brut (Champagne),https://www.winemag.com/buying-guide/goutorbe-bouillot-nv-louise-b-cuvee-prestige-brut-sparkling-champagne/,Champagne Blend,,Goutorbe-Bouillot 14.5,Red,US,"All varietal, this blend of fruit from seven vineyards across the valley shows nuances of cocoa, earth, coffee, herbs and cherry. There's a lot of generosity and midpalate depth to the flavors along with a sense of balance that carries through the finish.",,40,91,Washington,Columbia Valley,Walla Walla Valley (WA),L'Ecole No. 41 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,L'Ecole No. 41 13,Red,Austria,"This enormously gluggable wine is like an ode to cherries, both red and black. This has a textured palate but remains light and is very attractive in its fresh-faced, straightforward style with barely-there tannins and ample, generous fruit. If you love lighter yet full-fruited reds this will be your winner.",,,91,Thermenregion,,,Stift Klosterneuburg 2013 Zweigelt (Thermenregion),https://www.winemag.com/buying-guide/stift-klosterneuburg-2013-other-red-zweigelt-thermenregion/,Zweigelt,2013,Stift Klosterneuburg 14.5,Red,US,"Velvety smooth, this estate-driven wine is soft, with a backbone of integrated oak, seasoned in pleasing handfuls of clove and black cherry. Juicy on the palate, and well structured, it finishes brisk in acidity and a note of mocha.",Dollarhide Estate,100,91,California,Napa,Napa Valley,St. Supéry 2012 Dollarhide Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2012-dollarhide-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,St. Supéry 14.5,Red,US,"From the family's Roberts Road Vineyard below Gap's Crown, this earthy, foresty, plummy and gamy wine offers a luscious mouthfeel and silky tannins. Structured, it's built for pairing. A tangy red cherry and citrus twist on the palate provides a refreshing sensibility, before ending bright and light.",Sangiacomo Vineyard,54,91,California,Sonoma,Sonoma Coast,Sojourn 2013 Sangiacomo Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-sangiacomo-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Sojourn 12.5,Rose,US,"Principally Cabernet Franc with small amounts of Petit Verdot and Malbec (8% each) blended in, this wine is almost irresistible with its pretty, pale salmon color. It does not disappoint with its aromas and flavors of melon, white peach and grapefruit, with a light spritz giving it some lift.",Dry,17,91,Washington,Columbia Valley,Columbia Valley (WA),Seven Hills 2014 Dry Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2014-dry-rose-columbia-valley-wa/,Rosé,2014,Seven Hills 13,White,Austria,"This is a very zesty Grüner where yeasty, earthy notes are completely cut through with the wonderful, bracing freshness of grapefruit peel. The more usual fruit of green pears lurks underneath but the overall picture is one of lip-smacking refreshment. Wonderfully clean and zingy finish.",Ried Steinsetz Reserve,24,91,Kamptal,,,Schloss Gobelsburg 2014 Ried Steinsetz Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2014-ried-steinsetz-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Schloss Gobelsburg 15.2,Red,US,"A blend of 37% Syrah, 32% Grenache, 26% Mourvèdre and 5% Petit Sirah, this wine shows aromas of wild blueberries, garrigue and flowers, conveying purity. It's full bodied, with ripe blue fruit flavors that lead to a warm finish.",Squirrel Tooth Alice,39,91,Washington,Columbia Valley,Wahluke Slope,Dusted Valley 2013 Squirrel Tooth Alice Red (Wahluke Slope),https://www.winemag.com/buying-guide/dusted-valley-2013-squirrel-tooth-alice-red-columbia-valley-wahluke-slope/,Rhône-style Red Blend,2013,Dusted Valley 14.8,Red,US,"Velvety and seductive, this provides a fine example of the variety's sultriness, a study in ripe black cherry, clove and cinnamon that's generous in tannin without going overboard. With a decant or couple swirls of the glass, expect the power to soften and the complexity to take on new vigor.",,50,91,California,Napa,Napa Valley,Darioush 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/darioush-2012-merlot-napa-valley/,Merlot,2012,Darioush 10.6,Dessert,US,"This appealing offering comes in at a whopping 195g/L residual sugar. It displays light, nuanced aromas of flowers, orange peel and pineapple. The flavors are sugary sweet but well balanced and linger on the finish.",En Fleur Ice Wine,35,91,Washington,Columbia Valley,Wahluke Slope,Finn Hill 2013 En Fleur Ice Wine Semillon (Wahluke Slope),https://www.winemag.com/buying-guide/finn-hill-2013-en-fleur-ice-wine-semillon-semillon-columbia-valley-wahluke-slope/,Sémillon,2013,Finn Hill 12.5,White,Austria,"Yellow Reineclaude and Mirabelle plums are the charming markers of this fresh, slender and crisp offer. Their fruity richness balances the brisk 2014 crispness and leaves a thrilling, refreshing mouthful. Very invigorating and utterly moreish.",Weisser Stein,18,91,Niederösterreich,,,Felsner 2014 Weisser Stein Riesling (Niederösterreich),https://www.winemag.com/buying-guide/felsner-2014-weisser-stein-riesling-niederosterreich/,Riesling,2014,Felsner 12,Sparkling,France,"The wine still tastes young, with ripe yellow fruits and bright acidity. Chardonnay dominates the blend, allowing hints of minerality to come through the lime and lemon crispness. Still developing its more toasty character, it will be better from 2017.",Brut Prestige,65,91,Champagne,Champagne,,Charles Ellner 2006 Brut Prestige (Champagne),https://www.winemag.com/buying-guide/charles-ellner-2006-brut-prestige-sparkling-champagne/,Champagne Blend,2006,Charles Ellner 13.5,Red,Italy,"Aromas of ripe plum, scorched earth, dark baking spice, toast and a hint of leather open up in the glass. The ripe palate delivers ripe black cherry, grilled herb, pipe tobacco and a coffee note. Velvety tannins hold up the savory flavors.",Il Picchio Gran Selezione,52,90,Tuscany,Chianti Classico,,Castello di Querceto 2012 Il Picchio Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-querceto-2012-il-picchio-gran-selezione-red-chianti-classico/,Red Blend,2012,Castello di Querceto 14.2,Red,US,"Cracked pepper and blackberry combine for a very fresh and lively nose on this wine from a longtime producer. Chipped slate is the first impression once sipped, but an olallieberry flavor then steadily emerges, picking up some tongue-tingling pepper spice and a touch of vanilla on the finish.",Reserve,40,90,California,Central Coast,Santa Cruz Mountains,Bargetto 2012 Reserve Merlot (Santa Cruz Mountains),https://www.winemag.com/buying-guide/bargetto-2012-reserve-merlot-central-coast-santa-cruz-mountains/,Merlot,2012,Bargetto 13.5,White,US,"The appellation continues to impress with this variety, well showcased by this producer. White flowers and waxy apple form its character foremost, followed by lemon peel and zest. A dry, salty finish makes for a conclusively satisfying end.",Frank Johnson,14,90,California,Sonoma,Dry Creek Valley,Wines Gone Wild 2014 Frank Johnson Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/wines-gone-wild-2014-frank-johnson-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,Wines Gone Wild 13.8,White,US,"Mesmerizing aromas of toast, roasted pumpkin and spice are followed by medium-bodied, lightly spritzy feeling flavors and a citrus-filled finish. This drinks young now and will benefit from some additional time in the cellar.",Celilo Vineyard,45,90,Washington,Washington Other,Columbia Gorge (WA),Tranche 2012 Celilo Vineyard Chardonnay (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/tranche-2012-celilo-vineyard-chardonnay-other-columbia-gorge-wa/,Chardonnay,2012,Tranche 13,Red,Austria,"Ample blueberry and black cherry fruit is toned by fresh acidity and held in a concentrated body. Little by little the Zweigelt pepperiness creeps in and makes for a punchy, focused red with just the right amount of still perceptible tannins. Great clean finish.",,13,90,Burgenland,,,Zantho 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/zantho-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Zantho 12.6,Red,US,"Spice and cedar accent aromas of ripe red cherry and plum on this buoyantly aromatic Cabernet Franc. Dense and ruddy with black fruit flavors, it's unabashedly oaky and forward, yet surprisingly balanced. There's an irresistible freshness throughout, augmented by crisp acidity and a green, leafy edge.",Limited Reserve,20,90,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2010 Limited Reserve Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2010-limited-reserve-cabernet-franc-finger-lakes/,Cabernet Franc,2010,Lucas Vineyards 13.2,Red,US,"Definitively taking a cool-climate approach, this 100% varietal wine opens with indelible wafts of violets and white pepper, followed by a presence of more pepper and black currant around a medium-sized body. Earthy leather and mushroom pronounce themselves on the midpalate before it finishes in black licorice.",Three Rivers Ranch,18,90,California,Sonoma,Bennett Valley,People's Wine Revolution 2013 Three Rivers Ranch Syrah (Bennett Valley),https://www.winemag.com/buying-guide/peoples-wine-revolution-2013-three-rivers-ranch-shiraz-syrah-syrah-sonoma-bennett-valley/,Syrah,2013,People's Wine Revolution 14,Red,Italy,"This 100% Sangiovese offers aromas of ripe wild berry, pressed iris, leather and a whiff of baking spices. The firm, savory palate delivers black cherry, licorice, espresso, ground black pepper and tobacco. Tightly knit but polished tannins provide the framework.",Riserva,30,90,Tuscany,Chianti Rufina,,Fattoria Il Lago 2010 Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/fattoria-il-lago-2010-riserva-sangiovese-chianti-rufina/,Sangiovese,2010,Fattoria Il Lago 13,White,Spain,"Pure citrus, green melon and briny aromas amount to classic Rueda Verdejo. This has a lifted, juicy mouthfeel and dry, pithy, citrusy flavors that fold in stony notes and hints of green herbs. A light, ethereal finish is what you want from the variety. Drink now.",Tres Olmos,17,90,Northern Spain,Rueda,,Garciarévalo 2014 Tres Olmos Verdejo (Rueda),https://www.winemag.com/buying-guide/garciarevalo-2014-tres-olmos-spanish-white-verdejo-rueda/,Verdejo,2014,Garciarévalo 14,Red,Italy,"Underbrush, rose, dark spice and black-skinned fruit aromas lead the nose of this elegantly structured red. The savory palate delivers fleshy plum, juicy black cherry licorice and ground pepper alongside firm, fine-grained tannins. Drink through 2018.",,26,90,Tuscany,Chianti Classico,,Castello di Verrazzano 2012 Chianti Classico,https://www.winemag.com/buying-guide/castello-verrazzano-2012-red-chianti-classico/,Red Blend,2012,Castello di Verrazzano 13,Red,Italy,"An elegantly structured Sangiovese, this opens with aromas that recall fragrant blue flowers, underbrush, tilled soil, dark berry and a whiff of Mediterranean herb. The firm palate delivers black cherry, plum, vanilla, mocha and licorice alongside chewy but fine-grained tannins. Drink through 2019.",Le Ellere,25,91,Tuscany,Chianti Classico,,Castello d'Albola 2012 Le Ellere (Chianti Classico),https://www.winemag.com/buying-guide/castello-dalbola-2012-le-ellere-sangiovese-chianti-classico/,Sangiovese,2012,Castello d'Albola 13,Red,Italy,"Aromas of wild red berry, sun-baked earth and dark cooking spices blossom in the glass. The medium-bodied, elegant palate delivers juicy wild cherry, crushed black raspberry, baking spice and grilled herb while smooth, polished tannins provide support.",Riserva,28,91,Tuscany,Chianti Classico,,Castello d'Albola 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-dalbola-2011-riserva-sangiovese-chianti-classico/,Sangiovese,2011,Castello d'Albola 14.4,Red,US,"This reserve-style blend of Cabernet Sauvignon (50%), Syrah (20%), Merlot (20%) and Malbec comes from Summit View and Les Collines vineyards. The dark cherry, herb, vanilla and plum aromas lead to silky fruit flavors that show restraint and polish.",Brynnan,50,90,Washington,Columbia Valley,Walla Walla Valley (WA),Kontos 2011 Brynnan Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kontos-cellars-2011-brynnan-red-columbia-valley-walla-walla-wa/,Red Blend,2011,Kontos 12.5,White,Austria,A very subtle nose slowly reveals peppery ivy notes and freshly cut peel of Conference pear. This is altogether very subtle but no less intriguing with a central thread of pure citrus focus. There is concentration and a lovely lick of enticing fresh pear fruit. Slender but beautiful.,Steinagrund,16,90,Wagram,,,Leth 2014 Steinagrund Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/leth-2014-steinagrund-gruner-veltliner-wagram/,Grüner Veltliner,2014,Leth 14.8,Red,US,"A blend of Grenache, Mourvèdre, Syrah and Counoise, this wine brings an intriguing assortment of red and blue jammy fruit, herbs, cranberry and peppery spices. Reflective of the warm vintage it comes from, it's ripe, full bodied and in a sweet spot. Drink now.",Sirocco,28,90,Washington,Columbia Valley,Yakima Valley,McCrea 2009 Sirocco Red (Yakima Valley),https://www.winemag.com/buying-guide/mccrea-2009-sirocco-red-columbia-valley-yakima/,Rhône-style Red Blend,2009,McCrea 13.5,White,France,"Crisp and light, this is a bright wine with attractive acidity and fresh fruitiness. It's not a wine for the long-term, with its simple caramel and spice flavors. Drink now.",Château de Chaintré,30,84,Burgundy,Pouilly-Fuissé,,Domaine Paquet et Fils 2013 Château de Chaintré (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-paquet-fils-2013-chateau-chaintre-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Paquet et Fils 12,Red,Austria,"An intriguing headiness of red cherry promises an unadulterated purity of fruit. On the palate there is pepper, too, and more of that ripe, red cherry. This is fruit-forward, refreshing and simple but at the same time very balanced, fresh-faced and wonderfully authentic: Its honesty shines alongside the pure cherry fruit.",Classic,16,90,Wagram,,,Weingut Groiss 2013 Classic Zweigelt (Wagram),https://www.winemag.com/buying-guide/weingut-groiss-2013-classic-other-red-zweigelt-wagram/,Zweigelt,2013,Weingut Groiss 13,Red,Italy,"A blend of Sangiovese and 5% Merlot, this fragrant wine opens with aromas of purple flowers, ripe plum, sage and sweet baking spice. The juicy palate offers fleshy black cherry, blackberry, licorice and clove accompanied by velvety tannins. It's already open and generous but will age well for a few more years. Drink through 2018.",,22,90,Tuscany,Chianti Classico,,Carobbio 2012 Chianti Classico,https://www.winemag.com/buying-guide/carobbio-2012-red-chianti-classico/,Red Blend,2012,Carobbio 13.3,Red,US,"This 100% varietal wine blends fruit from Summit View and Canyon Vineyard Ranch vineyards. Aromas of plum, fresh herb and woodspice are followed by plump blue and black fruit flavors and a tart lick of acid.",,35,91,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2012 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2012-malbec-columbia-valley-wa/,Malbec,2012,Browne Family Vineyards 13,White,Austria,"Very subtle hints of ripe pear on the nose lead to a citrus-dominated palate that has a pleasant bitter-almond edge and a finely textured midpalate. Nonetheless, the zesty freshness is the main feature of this tricky vintage. This is Pinot Gris but not as you know it—here it has the slender verve of a stony, steep site.",Gola,22,91,Südsteiermark,,,Wohlmuth 2014 Gola Pinot Gris (Südsteiermark),https://www.winemag.com/buying-guide/wohlmuth-2014-gola-pinot-grigio-gris-gris-sudsteiermark/,Pinot Gris,2014,Wohlmuth 12.5,White,Austria,"A still tightly closed nose presently reveals little more than a marriage of lemon and grapefruit zest on a springy, lively, concentrated palate that just tingles with citrus freshness. The finish is razor-sharp and whistle clean. Not for the faint-hearted but all the more fun for acid-junkies.",Kremser Kogl,13.50,91,Kremstal,,,Forstreiter 2014 Kremser Kogl Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/forstreiter-2014-kremser-kogl-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Forstreiter 12,Sparkling,France,"This may be a nonvintage wine, but it's obvious from the yellow straw color that the wine is very ready to drink. The taste confirms this with a smooth palate with yellow fruit flavors and acidity that is well integrated. It's a delicious wine, fruity and generous at the end.",Brut Prestige,,90,Champagne,Champagne,,Piot-Sévillano NV Brut Prestige (Champagne),https://www.winemag.com/buying-guide/piot-sevillano-nv-brut-prestige-sparkling-champagne/,Champagne Blend,,Piot-Sévillano 13.5,Red,Italy,"You'll find aromas of ripe dark-skinned fruit, espresso, brown spice and sun-baked earth on this medium-bodied red. The palate delivers dried black cherry, blackberry licorice, coffee and ground black pepper set in a framework of packed, fine-grained tannins.",Vigna Doghessa,33,90,Tuscany,Chianti Classico,,Nittardi 2012 Vigna Doghessa (Chianti Classico),https://www.winemag.com/buying-guide/nittardi-2012-vigna-doghessa-sangiovese-chianti-classico/,Sangiovese,2012,Nittardi 14.4,Red,US,"The oak—a mixture of new and used French and American—takes the lead on this wine, with aromas and flavors of vanilla, cocoa and coffee out in front of plum and dark fruit. There's a pleasing mixture of richness and lightness. The variety gets a bit subsumed but there's still much to enjoy.",Stillwater Creek Vineyard,28,90,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Stillwater Creek Vineyard Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-stillwater-creek-vineyard-malbec-columbia-valley-wa/,Malbec,2012,Novelty Hill 13,White,Austria,"Spritz and lemony freshness characterize this light-footed offering. It almost fizzes with freshness and verve and remains firmly in the greenish-yellow citrus spectrum of refreshing flavors. A perfect, light summer sip.",Senftenberger Piri Reserve,39,90,Kremstal,,,Nigl 2014 Senftenberger Piri Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/nigl-2014-senftenberger-piri-reserve-riesling-kremstal/,Riesling,2014,Nigl 11.5,White,Austria,"Taut grapefruit and lemon zest are joined by a little herbal spice and come out in a bracing, brisk feast of citrus. Slender but concentrated, the linear freshness fizzes away on the palate and awakes all senses. Not an ounce of fat on a very slender, toned body and a total joy to sip.",Freiheit,21,90,Niederösterreich,,,Nigl 2014 Freiheit Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/nigl-2014-freiheit-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Nigl 12,White,Austria,"Restrained notes of yellow plum pervade the greenish, citric freshness. The palate is crisp and grassy, refreshing but textured, with added interest from fragrant lime peel. A concentrated palate leads to a superclean, lime-tingling finish.",Steirische Klassik,24,90,Südoststeiermark,,,Neumeister 2014 Steirische Klassik Sauvignon Blanc (Südoststeiermark),https://www.winemag.com/buying-guide/neumeister-2014-steirische-klassik-sauvignon-blanc-sudoststeiermark/,Sauvignon Blanc,2014,Neumeister 14,Red,Italy,"Menthol, savory herb and dark-skinned berry aromas lead the nose along with a balsamic note. The full-bodied but accessible palate doles out black cherry, crushed plum, sage and soothing licorice alongside velvety tannins. Enjoy through 2016.",Tenuta Corfecciano Urbana Riserva,28,90,Tuscany,Chianti Montespertoli,,Fattorie Parri 2009 Tenuta Corfecciano Urbana Riserva (Chianti Montespertoli),https://www.winemag.com/buying-guide/fattorie-parri-2009-tenuta-corfecciano-urbana-riserva-red-chianti-montespertoli/,Red Blend,2009,Fattorie Parri 14.5,Red,Italy,"Blue iris, violet and wild berry aromas waft out of the glass of this pure expression of Sangiovese. The structured but still easy-drinking palate doles out juicy black cherry, clove, ground pepper and anise alongside firm, polished tannins. The warmth of alcohol closes the finish but doesn't throw off the balance.",,25,90,Tuscany,Chianti Classico,,Fattoria Poggerino 2012 Chianti Classico,https://www.winemag.com/buying-guide/fattoria-poggerino-2012-sangiovese-chianti-classico/,Sangiovese,2012,Fattoria Poggerino 13.5,Red,Italy,"This bright, medium-bodied red offers aromas and flavors of ripe black cherry, ripe plum, ground black pepper, clove, grilled herb and a hint of anise. Firm, fine-grained tannins provide the framework. Drink 2016–2020.",Torcalvano,26,90,Tuscany,Vino Nobile di Montepulciano,,Folonari 2012 Torcalvano (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/folonari-2012-torcalvano-red-vino-nobile-montepulciano/,Red Blend,2012,Folonari 15.8,Red,US,"Heavy and concentrated vanilla-cherry cola and gingerbread spice notes power the dense nose on this blend of 45% Mourvèdre, 37% Grenache and 18% Syrah. The dried cherries and vanilla bean character extends to the palate, where it also shows Vietnamese coffee flavors mixed with creamy mocha.",Tres Violet,48,90,California,Central Coast,Paso Robles,Calcareous 2012 Tres Violet Red (Paso Robles),https://www.winemag.com/buying-guide/calcareous-2012-tres-violet-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Calcareous 14.4,Red,US,"A blend of fruit from Weinbau, Ciel du Cheval, Lady Hawk, Champoux and Obelisco vineyards, this is clearly Cabernet with its aromas of milk chocolate, herbs, vanilla, dark coffee and cherry. Flavors are rich yet supple, with a finish that lingers.",,30,90,Washington,Columbia Valley,Columbia Valley (WA),Januik 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/januik-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Januik 14,Red,Spain,"A pure nose based on raspberry, blackberry, spice, leather and meaty aromas is attractive. This Tinto Fino features a tight, tannic mouthfeel and roasted plum, grilled beef and savory spice flavors. Long, spicy and lightly toasty on the finish; drink through 2020.",,23,90,Northern Spain,Ribera del Duero,,Tierra Aranda 2011 Ribera del Duero,https://www.winemag.com/buying-guide/tierra-aranda-2011-tempranillo-ribera-duero/,Tempranillo,2011,Tierra Aranda 13,Red,Italy,"Dark berry, pressed violet, toast and a whiff of espresso lead the nose of this savory, easy-drinking red. The ripe, round palate delivers juicy wild cherry, black raspberry, clove and mocha. It's already extremely accessible, with supple tannins.",RS,15,90,Tuscany,Chianti Classico,,Badia a Coltibuono 2012 RS (Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2012-rs-sangiovese-chianti-classico/,Sangiovese,2012,Badia a Coltibuono 13.5,Red,Italy,"Sangiovese and 5% Canaiolo are behind this polished red. It opens with aromas of black cherry, red berry, underbrush and white pepper that follow through to the medium-bodied palate along with a tobacco note. It's linear and easygoing, with supple tannins.",Podere della Sala,17,90,Tuscany,Chianti Classico,,Le Bocce 2012 Podere della Sala (Chianti Classico),https://www.winemag.com/buying-guide/le-bocce-2012-podere-della-sala-red-chianti-classico/,Red Blend,2012,Le Bocce 14.4,Red,US,"There's no denying this wine's appeal with its aromas and flavors of dark fruit, café au lait, earth and herbs. It's restrained yet flavorful, with a lingering, coffee-filled finish.",Stillwater Creek Vineyard,28,90,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Stillwater Creek Vineyard Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-stillwater-creek-vineyard-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Novelty Hill 14.4,Red,US,"Although this wine only saw 35% new French oak, the wood plays prominently, with aromas of toast and spice out in front of cherry and raspberry. The supple feel is where this wine shines, adding multiple layers to the concentrated flavors.",Stillwater Creek Vineyard,28,90,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Stillwater Creek Vineyard Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-stillwater-creek-vineyard-sangiovese-columbia-valley-wa/,Sangiovese,2012,Novelty Hill 14.4,Red,US,"Milk chocolate, cherry and raspberry aromas lead to sweet, supple luscious fruit flavors. It keeps you coming back for more.",,23,90,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2012-merlot-columbia-valley-wa/,Merlot,2012,Novelty Hill 12.5,White,New Zealand,"This is on the pungent side, boasting aromas of boxwood and white grapefruit. Try it with a ceviche or herb-steamed mussels to lessen the impact, or embrace the potent, leaf-inflected flavors on their own. Either way, savor the silky texture and crisp, vibrant finish.",,18,90,Marlborough,,,Forrest 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/forrest-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Forrest 14.4,Red,US,"This lightly colored wine displays high-toned aromas of dried herbs, dried flowers, cranberries and cherries. The flavors show a pleasing mixture of concentration and restraint with the Petit Verdot blended in (10%) adding some heft and dryness to the tannins.",,35,90,Washington,Columbia Valley,Columbia Valley (WA),Forgeron 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/forgeron-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Forgeron 12,Sparkling,France,"Made mainly from Pinot Noir, this is a full wine, intensely fruity and ripe. Apple and sweet lime flavors give a rich feeling, while a touch of minerality adds the proper texture and balance. Drink now.",Brut Blanc de Noirs,50,90,Champagne,Champagne,,Fluteau NV Brut Blanc de Noirs Pinot Noir (Champagne),https://www.winemag.com/buying-guide/fluteau-nv-brut-blanc-noirs-pinot-noir-champagne/,Pinot Noir,,Fluteau 14,Red,Italy,"Made with Sangiovese, 5% Canaiolo and Malvasia Nera, this offers earthy aromas of truffle, scorched earth, crushed violet and baked plum. The ripe, savory palate delivers juicy black cherry, raspberry, licorice, white pepper and tobacco. Chewy tannins provide the framework. Drink through 2018.",,24,90,Tuscany,Chianti Classico,,Fattoria di Corsignano 2012 Chianti Classico,https://www.winemag.com/buying-guide/fattoria-corsignano-2012-red-chianti-classico/,Red Blend,2012,Fattoria di Corsignano 13,White,Austria,"Slightly funky notes of yeast hover above a citrus freshness. The palate is totally crisp but rounded out by more funky, spicy notes that highlight pepper and yeast on the slender, crisp body. This takes time to come out of its shell and will benefit from some bottle age. Drink from 2017.",Schlossberg,28,90,Wagram,,,Fritsch 2014 Schlossberg Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/fritsch-2014-schlossberg-gruner-veltliner-wagram/,Grüner Veltliner,2014,Fritsch 12,White,France,"This wine is all about fresh fruit and refreshing acidity. Crisp citrus, green apples and a touch of apricot give a fruitiness contained with a steel and mineral texture. It is full of acidity while keeping a riper, fruity character. Drink from late 2015.",,14,90,Bordeaux,Bordeaux Blanc,,Château de Marsan 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-marsan-2014-white-blanc/,Bordeaux-style White Blend,2014,Château de Marsan 12.5,White,Israel,"This pale straw-colored wine has a bouquet of melon and nutmeg. Flavors of pear, peach, apple, lemon curd and soft spice mingle on the palate into the smooth, lemon-tart finish.",D Unoaked,15,90,Galilee,,,Dalton 2014 D Unoaked Pinot Gris (Galilee),https://www.winemag.com/buying-guide/dalton-2014-d-unoaked-pinot-grigio-gris-gris-galilee/,Pinot Gris,2014,Dalton 13.9,White,US,"Light aromas of wet stone, smoke, stone fruit and white flowers lead to ethereally light yet sweet and flavorful peach notes. It's a very pretty and compelling expression of the variety.",Cailloux Vineyard,70,90,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2013 Cailloux Vineyard Viognier (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2013-cailloux-vineyard-viognier-columbia-valley-walla-walla-wa/,Viognier,2013,Cayuse 13.5,Red,Italy,"A blend of Sangiovese topped up with Merlot and Cabernet Sauvignon, this opens with aromas of ripe plum, baked earth, pressed blue flower and brown spice. The firm palate delivers dried black cherry, mocha, anise and tobacco alongside fine-grained tannins.",Agostino Petri Riserva,20,90,Tuscany,Chianti Classico,,Castello Vicchiomaggio 2012 Agostino Petri Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-vicchiomaggio-2012-agostino-petri-riserva-red-chianti-classico/,Red Blend,2012,Castello Vicchiomaggio 13,Red,Italy,"Made with 90% Sangiovese, 5% Merlot and 5% Colorino, this straightforward, savory wine opens with aromas of ripe berry, tobacco, blue flowers and a whiff of cedar. The bright, accessible palate delivers crushed black cherry, licorice and white pepper alongside supple tannins and fresh acidity. It's made for sheer drinking pleasure so enjoy over the next few years.",,15,90,Tuscany,Chianti Classico,,Castello di Gabbiano 2012 Chianti Classico,https://www.winemag.com/buying-guide/castello-gabbiano-2012-red-chianti-classico/,Red Blend,2012,Castello di Gabbiano 14,Red,Spain,"Charred, tarry, smoky aromas are gritty and outpace this boutique wine's fruit character. Hard and tannic, with citric acidity, this is steered by flavors of charred oak, licorice, chocolate and barrel resin. Toasty, spicy raspberry and blackcurrant flavors finish it up. Drink through 2026.",Máximo,115,90,Northern Spain,Ribera del Duero,,Arrocal 2009 Máximo (Ribera del Duero),https://www.winemag.com/buying-guide/arrocal-2009-maximo-tempranillo-ribera-duero/,Tempranillo,2009,Arrocal 14,Red,Spain,"This is the epitome of a composed, approachable Rioja reserva; it's earthy and dry up front, with aromas of fine herbs, brandied cherry and plum. A solid palate houses oaky flavors of vanilla and butter in addition to plum and currant, while the finish is dry, elegant and oaky enough to give off a popcorn-like character. Drink through 2022.",Viña Pomal Reserva,21,90,Northern Spain,Rioja,,Bodegas Bilbainas 2010 Viña Pomal Reserva (Rioja),https://www.winemag.com/buying-guide/bodegas-bilbainas-2010-vina-pomal-reserva-tempranillo-rioja/,Tempranillo,2010,Bodegas Bilbainas 13,Red,Italy,"Fresh aromas of red berry, violet and aromatic herb lead the nose of this blend of 80% Sangiovese, 15% Merlot and 5% Cabernet Sauvignon. The vibrant palate delivers wild cherry, crushed raspberry, white pepper and a hint of coffee alongside bright acidity and silky tannins. Drink through 2017.",Brolio,24,90,Tuscany,Chianti Classico,,Barone Ricasoli 2013 Brolio (Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2013-brolio-red-chianti-classico/,Red Blend,2013,Barone Ricasoli 14,Red,Italy,"Forest floor, ripe berry and cake spice aromas emerge in the glass. The structured palate doles out dried black cherry, blackberry, licorice, ground pepper and tobacco alongside assertive tannins that need time to unwind. Drink 2017–2021.",Grandi Annate,60,90,Tuscany,Vino Nobile di Montepulciano,,Avignonesi 2011 Grandi Annate (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/avignonesi-2011-grandi-annate-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Avignonesi 14.9,Red,US,"This blend of Primitivo (43%), Petite Sirah (28%) and Zinfandel offers aromas of blackberry jam, plum, dried fruit and baking spices. It's full bodied and palate coating with high-octane fruit flavors that linger.",The Hellion,24,90,Washington,Columbia Valley,Columbia Valley (WA),Angel Vine 2012 The Hellion Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/angel-vine-2012-hellion-red-columbia-valley-wa/,Red Blend,2012,Angel Vine 14.6,Red,US,"This blends fruit from Force Majeure, Blackrock and Alder Ridge vineyards. Aromas of crushed rock, dried leaves, cherry and barrel spices lead to sweet cherry and chocolate flavors. The oak (58% new French) plays a big part but it works.",,35,90,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Browne Family Vineyards 14.3,White,US,"White flowers and wild anise give this a crisp, tangy quality, the fruit balanced and refined, showing up as Asian pear and Meyer lemon. The voluptuous finish adds depth without overbearing power.",,25,90,California,Sonoma,Sonoma Coast,Les Voleurs 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/voleurs-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Les Voleurs 14.4,Red,US,"Coming from a vineyard best known for its Cabernet Franc, this wine offers aromas of fresh herbs, coffee, cherry and bittersweet chocolate. Cherry and chocolate flavors play well off of each other, with the finish lingering. The barrel influence plays a prominent role.",Weinbau Vineyard,40,90,Washington,Columbia Valley,Wahluke Slope,Januik 2012 Weinbau Vineyard Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/januik-2012-weinbau-vineyard-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2012,Januik 15.4,Red,US,"Holding 42% Mourvèdre, 31% Cinsault and 27% Grenache, this full-bodied wine has aromas of peppery spices, herbs and jammy red and black fruit. Flavors are sweet and ripe, with restrained oak.",SoRhô,36,90,Washington,Columbia Valley,Columbia Valley (WA),Helix by Reininger 2012 SoRhô Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/helix-by-reininger-2012-sorho-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Helix by Reininger 14.7,Red,US,"A playful blend of Cabernet Sauvignon, Syrah, Grenache, Merlot, Petit Verdot, Cabernet Franc and Petite Sirah, this hearty bottling delivers something for everyone, from the austere, classic nature of the Bordeaux varieties to the fruitiness and savory leather tones of the Rhônes. It's made to be bold, black and enjoyable now; pack a bottle or two for your next adventures, eye patch optional.",Pirate TreasuRed,65,90,California,Napa,Napa Valley,La Sirena 2012 Pirate TreasuRed Red (Napa Valley),https://www.winemag.com/buying-guide/sirena-2012-pirate-treasured-napa-valley/,Red Blend,2012,La Sirena 14.2,Red,US,"This brand is winemaker Heidi Peterson Barrett's ode to Rhône, as well as a place for her own Bordeaux-varietal wines. The first vintage of this 100% varietal wine on its own, it's soft and supple with a tannic backbone. Pretty plum aromas and a streak of peppery spice and leather are joined on the palate by juicy blueberry and finished off in restrained oak.",,45,90,California,Napa,Napa Valley,La Sirena 2012 Grenache (Napa Valley),https://www.winemag.com/buying-guide/sirena-2012-grenache-napa-valley/,Grenache,2012,La Sirena 13.9,White,US,"Fragrant and lively, this dazzling and refreshing wine combines grapefruit, kiwi and honeydew melon flavors with crisp acidity and medium body. With all that fruit flavor, it remains nearly dry and will be quite versatile with food.",High Elevation Collection,19,90,California,Lake County,Lake County,Shannon Ridge 2014 High Elevation Collection Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2014-high-elevation-collection-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2014,Shannon Ridge 14.1,Red,US,"This very vibrant, fresh wine bursts with strawberry and red cherry aromas, and then delivers bright, tangy raspberry and cherry flavors on a stream of crisp acidity and fine-grained tannins. Medium bodied, it relies on an almost electric mouthfeel for its appeal, and should age well through 2020.",Oppenladner Vineyard,60,90,California,Mendocino County,Mendocino,Baxter 2012 Oppenladner Vineyard Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/baxter-2012-oppenladner-vineyard-pinot-noir-mendocino-lake-counties-mendocino/,Pinot Noir,2012,Baxter 12.5,White,US,"Musk and herbal tones dissipate with air, revealing layers upon layers of plush white melon and peach flavors. It's dry and refreshing, cut with a spray of lime, but there's a plumpness in mouthfeel that lingers long on the finish.",,22,90,New York,Long Island,Long Island,Wölffer 2014 Sauvignon Blanc (Long Island),https://www.winemag.com/buying-guide/wolffer-2014-sauvignon-blanc-long-island/,Sauvignon Blanc,2014,Wölffer 14,Red,Spain,"Mature, ripe aromas of rooty berry fruits mix with tobacco scents on a soft, raisiny nose. This is easygoing in feel, with jammy roundness. Raisin, cocoa and ripe berry flavors finish heady, soft and chocolaty. Drink now.",Reserva,27,90,Northern Spain,Rioja,,Viñedos Real Rubio 2007 Reserva (Rioja),https://www.winemag.com/buying-guide/vinedos-real-rubio-2007-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2007,Viñedos Real Rubio 13.5,Red,France,"This is a solid wine, with complex tannins that sit over the ripe plum and berry-fruit tones. It is balanced, yet still young showing the wood aging as well as considerable juicy acidity. This wine, with its structure, needs to age. Drink from 2018.",,30,90,Bordeaux,Haut-Médoc,,Château Lestage Simon 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lestage-simon-2012-haut-medoc-216771/,Bordeaux-style Red Blend,2012,Château Lestage Simon 13.5,Red,Italy,"Made entirely with Sangiovese, this opens with earthy aromas of underbrush, baked earth, black-skinned berry and a whiff of menthol. The palate delivers black cherry, clove, white pepper, grilled herb and tobacco alongside chewy tannins.",Riserva,30,90,Tuscany,Chianti Classico,,Carobbio 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/carobbio-2011-riserva-sangiovese-chianti-classico/,Sangiovese,2011,Carobbio 13,Red,France,"While this wine is still dense and tannic, it also has great layers of blackberry and black plum fruits that give richness. So although it is structured, it is also full and ripe, hinting at a delicious, generous future. Drink from 2018.",Le Pin de Belcier,55,90,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2012 Le Pin de Belcier (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-belcier-2012-le-pin-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château de Belcier 14.3,Red,US,"This 100% varietal wine displays aromas of coffee, pipe tobacco and spice. The dark fruit and espresso flavors show a mixture of elegance and richness, with a textured mouthfeel providing appeal. It's a high-quality example from this cool vintage.",,45,90,Washington,Columbia Valley,Walla Walla Valley (WA),Bunchgrass 2011 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bunchgrass-2011-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,Bunchgrass 14.7,Red,US,"Truly a Bordeaux-style blend of Merlot, Cabernet Franc and Malbec from Seven Hills (51%), Pepper Bridge (32%) and Octave vineyards, this wine offers aromas of wood, dark raspberry and licorice. The supple, reserved fruit flavors bring plenty of appeal. Give it time for the oak to fully integrate.",,50,90,Washington,Columbia Valley,Walla Walla Valley (WA),Pepper Bridge 2012 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/pepper-bridge-2012-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Pepper Bridge 12.5,White,Spain,"With a collection of apple blossom, acacia, peach and flint aromas, this fairly full-bodied Albariño offers a mix of plumpness and alluring flavors, namely nectarine, apple and white peach. Complex notes of sea brine, minerality and saline propel a sophisticated finish. Drink through summer 2016.",,25,90,Galicia,Rías Baixas,,Pazo de Señorans 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-senorans-2014-albarino-rias-baixas/,Albariño,2014,Pazo de Señorans 14.4,Red,US,"The oak shows prominently on this blend of Merlot (68%), Cabernet Sauvignon (21%), Malbec (7%), Petit Verdot (3%) and Cabernet Franc. It leads with notes of barrel spices, green herbs and blackberry. The palate is full and rich, with dry tannins that need time to stretch their legs.",,40,90,Washington,Columbia Valley,Columbia Valley (WA),Matthews 2011 Claret (Columbia Valley (WA)),https://www.winemag.com/buying-guide/matthews-2011-bordeaux-style-red-blend-claret-columbia-valley-wa/,Claret,2011,Matthews 13.5,Rose,France,"This mouthwatering rosé is a traditional blend of 50% Grenache, 40% Syrah and 10% Mourvèdre. It's medium-bodied, boasting notes of fresh herbs, cherries and white chocolate, balanced by a hints of sea spray. Drink it over the next year.",,13,90,Rhône Valley,Costières de Nîmes,,Mas Carlot 2014 Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-carlot-2014-rose-costieres-nimes/,Rosé,2014,Mas Carlot 14.6,White,US,"Aged sur lie for 10 months in 100% new French oak, this golden-colored wine leads with aromas of toast, pineapple and peach. The tropical fruit flavors are full bodied and rich with a creamy, almost unctuous feel. It's full-bore but an excellent representation of the style.",Proprietor's Reserve Tudor Hills Vineyard,27,90,Washington,Columbia Valley,Columbia Valley (WA),Maryhill 2013 Proprietor's Reserve Tudor Hills Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maryhill-2013-proprietors-reserve-tudor-hills-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Maryhill 14,Red,Spain,"Deep, earthy aromas of cassis and black cherry set up a full, balanced palate with subtle but present acidity. Black plum, blackberry, vanilla and dill flavors finish strong, with savory, saucy tomato notes. This is a classic Ribera wine; drink through 2020.",Passión,22,90,Northern Spain,Ribera del Duero,,Arrocal 2012 Passión (Ribera del Duero),https://www.winemag.com/buying-guide/arrocal-2012-passion-tempranillo-ribera-duero/,Tempranillo,2012,Arrocal 13.5,Red,US,"Comprised of 62% Merlot, 30% Cabernet Sauvignon and 8% Syrah, this wine brings aromas of coffee, herbs and dark fruit. The fruit and barrel flavors are candy-bar sweet but still retain a sense of deftness.",Limited Release Kentucky Derby,12,90,Washington,Columbia Valley,Columbia Valley (WA),14 Hands 2012 Limited Release Kentucky Derby Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/14-hands-2012-limited-release-kentucky-derby-red-columbia-valley-wa/,Red Blend,2012,14 Hands 14.5,Red,Italy,"Made with 80% Sangiovese and 20% Colorino, Ciliegiolo and other native grapes, this vibrant red offers ripe black cherry, licorice, clove, black pepper, espresso, Mediterranean herb and a balsamic note. It's still young but well balanced with youthfully assertive tannins and fresh acidity. Drink 2016–2022.",Cultus Boni,30,90,Tuscany,Chianti Classico,,Badia a Coltibuono 2010 Cultus Boni (Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2010-cultus-boni-red-chianti-classico/,Red Blend,2010,Badia a Coltibuono 12,Sparkling,Spain,"Yeast, scrambled egg, apple and lime aromas are elevated and improve with airing. On the palate, this is minerally and pure. Apple, briny citrus, persimmon and salt flavors finish tight, linear and briny in flavor, with an echo of sea salt.",Laietà Gran Reserva Brut Nature,36,90,Catalonia,Cava,,Alta Alella 2011 Laietà Gran Reserva Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/alta-alella-2011-laieta-gran-reserva-brut-nature-sparkling-cava/,Sparkling Blend,2011,Alta Alella 14.6,Red,US,"Two-thirds Cabernet Sauvignon with the balance near-equal parts Merlot and Syrah, this wine displays aromas of vanilla bean and baking spices along with cherry and fruit leather. Flavors mingle fruit and barrel, with spice lingering on the finish.",First Flight Estate Bottled,22,90,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2011 First Flight Estate Bottled Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2011-first-flight-estate-bottled-red-columbia-valley-wa/,Red Blend,2011,Goose Ridge 14.5,Red,Israel,"Deep garnet to the eye, this wine offers fragrances of black cherry, cranberry and espresso. A net of soft tannins plays host to flavors of strawberry, cherry, white chocolate and Thai basil. The finish is a balancing act between smooth and bright sensations on the palate.",Gilgal,15,90,Galilee,,,Golan Heights Winery 2012 Gilgal Sangiovese (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2012-gilgal-sangiovese-galilee/,Sangiovese,2012,Golan Heights Winery 15.4,Red,US,"All coming from StoneTree Vineyard and aged in half new French oak, this full-throttle wine offers aromas of blackberry jam, cassis and barrel spice. It's rich and high octane, showing some warmth on the finish.",The Informant,30,90,Washington,Columbia Valley,Wahluke Slope,Guardian 2012 The Informant Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/guardian-cellars-2012-informant-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2012,Guardian 12,Sparkling,France,"This is a Pinot Noir-dominated wine, with intense acidity as well as attractive, rich white fruits. There is a touch of maturity, of ripeness that gives the wine a full-bodied character. Add in some toastiness and this is a well-integrated wine that's ready to drink.",Cordon Royal Brut,37,90,Champagne,Champagne,,Jean Josselin NV Cordon Royal Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/jean-josselin-nv-cordon-royal-brut-pinot-noir-champagne/,Pinot Noir,,Jean Josselin 14.5,Red,US,"Full-bodied and expressively juicy, this is an enjoyable wine right now, rich, earthy and balanced between its notions of red cherry and blackberry fruit and exotic cardamom spice. Harmonious and layered, it finishes with aplomb.",No. 11,65,90,California,Sonoma,Sonoma Coast,JCB 2012 No. 11 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/jcb-2012-no-11-pinot-noir-sonoma-coast/,Pinot Noir,2012,JCB 13.5,Red,Austria,"Black cherry and blueberry mix on nose and palate of this fruit-forward red. They are joined by a lively, invigorating pepperiness and balanced by freshness. This makes for joyful, uncomplicated but still sophisticated drinking. The cherry fruit lingers beautifully.",Klassik,19,90,Wagram,,,Leth 2013 Klassik Zweigelt (Wagram),https://www.winemag.com/buying-guide/leth-2013-klassik-other-red-zweigelt-wagram/,Zweigelt,2013,Leth 13.5,Red,Italy,"Aromas of iris, plum and woodland berry unfold in the glass. The savory palate is elegantly structured and displays juicy red cherry, red currant, anise seed and black pepper alongside supple tannins. Drink through 2018.",,40,90,Tuscany,Chianti Colli Fiorentini,,Le Torri di Campiglioni 2012 Chianti Colli Fiorentini,https://www.winemag.com/buying-guide/le-torri-campiglioni-2012-red-chianti-colli-fiorentini/,Red Blend,2012,Le Torri di Campiglioni 14.5,Red,US,"All coming from Upland Vineyard, this 100% varietal wine has a lighter color. Supple flavors of coffee, spice, plum, dried herbs and pepper contribute to a finish that lingers.",,40,90,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2012 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2012-malbec-columbia-valley-wa/,Malbec,2012,Lauren Ashton Cellars 12.5,Red,Italy,"A blend of Sangiovese, 10% Pugnitello and 10% Colorino, this offers aromas of forest floor, baked earth, ripe berry and spice. The chewy palate delivers dried black cherry, clove, black pepper and tobacco balanced by firm, fine-grained tannins. A licorice note signals the close.",,16,90,Tuscany,Chianti Classico,,San Felice 2012 Chianti Classico,https://www.winemag.com/buying-guide/san-felice-2012-red-chianti-classico/,Red Blend,2012,San Felice 13.5,Red,Italy,"A pure expression of Sangiovese, this delivers aromas and flavors of black cherry, dried plum, licorice, ground black pepper and hints of leather and tobacco. Solid tannins give it a firm structure. Drink 2017–2022.",,28,90,Tuscany,Vino Nobile di Montepulciano,,Salcheto 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/salcheto-2012-sangiovese-vino-nobile-montepulciano/,Sangiovese,2012,Salcheto 14.5,Red,US,"This wine holds an allowable amount of Anderson Valley fruit, in addition to grapes from Sonoma Coast, including many of the winery's vineyard designates. Rose petals and a helping of clove mark the entry, followed by savory elements of black tea, tart cherry, blueberry and black pepper on the palate. These continue with subtle force through the finish.",,46,90,California,Sonoma,Sonoma Coast,Saintsbury 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/saintsbury-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Saintsbury 13.5,Red,Italy,"Aromas of scorched earth, black cooking spice and ripe berry lead the nose. The medium-bodied, easy-drinking palate doles out fleshy black cherry, ripe raspberry, licorice and ground pepper alongside polished tannins.",Riserva,24,90,Tuscany,Chianti Classico,,Tenuta di Nozzole 2012 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-nozzole-2012-riserva-sangiovese-chianti-classico/,Sangiovese,2012,Tenuta di Nozzole 12,White,Austria,"Floral hints of damask rose give way to zesty grapefruit peel. Despite a heart of citric freshness there is ample texture on the concentrated palate and a whole lot of verve. This Gemischter Satz is from a co-planted, co-vinified vineyard. In the glass, the numerous grape varieties take their turn. The finish is whistle-clean with the typical citrus zestiness of 2014.",,23,90,Wiener Gemischter Satz,,,Stift Klosterneuburg 2014 White (Wiener Gemischter Satz),https://www.winemag.com/buying-guide/stift-klosterneuburg-2014-white-wiener-gemischter-satz/,White Blend,2014,Stift Klosterneuburg 14,Red,Israel,"Aromas of black cherry, raspberry, flint, smoke and violet prep the palate for flavors of raspberry, black cherry, smoked meat, chocolate and black pepper. There is an interesting interplay of fruit flavors and savory notes of herb-rubbed meat. A web of soft tannins plays across the palate through a finish that has flavors of smoke and yellow cherry.",Yasmin,12,90,Galilee,,,Recanati 2014 Yasmin Red (Galilee),https://www.winemag.com/buying-guide/recanati-2014-yasmin-red-galilee/,Red Blend,2014,Recanati 12.5,White,Austria,"Fresh, ripe Mirabelle plum complements the lemony, crisp freshness. The textured palate also cushions the briskness that is so typical of 2014, the finish is wonderfully clean and lasting, drawing out more of that lemon purity.",Badener Berg,19,90,Niederösterreich,,,Stadlmann 2014 Badener Berg Riesling (Niederösterreich),https://www.winemag.com/buying-guide/stadlmann-2014-badener-berg-riesling-niederosterreich/,Riesling,2014,Stadlmann 13.5,Red,Italy,"A blend of Sangiovese and 15% Merlot, this opens with aromas that recall red currant, cedar and rose petal. The savory palate doles out wild cherry, white pepper, cinnamon and aniseed alongside polished tannins.",Gherardino Riserva,25,90,Tuscany,Chianti Classico,,Vignamaggio 2012 Gherardino Riserva (Chianti Classico),https://www.winemag.com/buying-guide/vignamaggio-2012-gherardino-riserva-red-chianti-classico/,Red Blend,2012,Vignamaggio 14.5,Red,US,"This wine has immediate appeal showing aromas of milk chocolate, cherry and dried herbs. The flavors are plump and rich in feel yet backed by soft tannins.",,20,90,Washington,Columbia Valley,Wahluke Slope,Seven Falls 2012 Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/seven-falls-2012-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2012,Seven Falls 14.6,Red,US,"This blend of 47% Grenache, 39% Mourvèdre and 14% Syrah from two different vineyards shows concentrated rose and violet petals, minty cherry juice and dark slate on the nose. It's quite balanced and even on the palate, with black pepper spicing up the red and purple fruits, and a strong acidity keeping the mouth alive.",Mega Focus,40,90,California,Central Coast,Paso Robles,Sculpterra 2013 Mega Focus Red (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2013-mega-focus-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Sculpterra 14,Rose,France,"Domaine de la Mordorée's 2014 rosés are fitting tributes to proprietor Christophe Delorme's final vintage (he died in June 2015). This blend of 50% Grenache, 30% Syrah and 20% Cinsault is weighty and rich, blending raspberries and white chocolate into a wine that could be served as a light red wine, with grilled meats or poultry.",Le Dame Rousse,20,90,Rhône Valley,Côtes du Rhône,,Domaine de la Mordorée 2014 Le Dame Rousse Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/domaine-mordoree-2014-le-dame-rousse-rose-cotes/,Rosé,2014,Domaine de la Mordorée 15,Red,Israel,"Inky garnet in the glass, this wine offers aromas of black cherry and bell pepper. Fruit, cooling herb and spice flavors coexist peacefully on the palate, with hearty doses of cassis, black cherry, licorice, eucalyptus, chili flakes and bell pepper. Strong but smooth tannins never overcome a nice sense of fruity brightness that lingers on the palate.",Yiron,32,90,Upper Galilee,,,Galil Mountain 2011 Yiron Red (Upper Galilee),https://www.winemag.com/buying-guide/galil-mountain-2011-yiron-red-upper-galilee/,Red Blend,2011,Galil Mountain 13.5,Red,Italy,"Bright and savory, this opens with aromas of blue flowers, mint, dark berry and an earthy whiff of underbrush. The firm palate doles out black cherry, crushed raspberry, peppermint and white pepper alongside firm, sleek tannins. Drink through 2020.",Rubiolo,19,90,Tuscany,Chianti Classico,,Gagliole 2012 Rubiolo (Chianti Classico),https://www.winemag.com/buying-guide/gagliole-2012-rubiolo-red-chianti-classico/,Red Blend,2012,Gagliole 14.5,Red,Italy,"This 100% Sangiovese opens with aromas of plum, wild berry, grilled herb and a menthol note. The structured palate offers ripe black cherry, mint and ground white pepper alongside firm, fine-grained tannins and fresh acidity. Drink 2016–2020.",Bugialla Riserva,45,90,Tuscany,Chianti Classico,,Fattoria Poggerino 2012 Bugialla Riserva (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-poggerino-2012-bugialla-riserva-sangiovese-chianti-classico/,Sangiovese,2012,Fattoria Poggerino 13,Rose,US,"This dry Merlot rosé is the benchmark from which to compare each of Channing Daughter's seven rosato wines this vintage. It's elegantly framed, perfumed with waxy-white florals and crisp strawberry and cherry notes. Dry and crisp, yet luscious in body with a lingering touch of bramble on the finish.",,20,90,New York,Long Island,Long Island,Channing Daughters 2014 Rosato (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2014-rose-rosato-long-island/,Rosato,2014,Channing Daughters 13,White,US,"An intoxicating whiff of musky floral perfume persists throughout this bright, full-bodied Sauvignon Blanc. Gooseberry and white grapefruit flavors are tart and crisp, gaining plushness through the addition of Chardonnay in the blend. Elegant and substantial in mouth feel, it finishes long.",Mudd Vineyard,20,90,New York,Long Island,Long Island,Channing Daughters 2014 Mudd Vineyard Sauvignon Blanc (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2014-mudd-vineyard-sauvignon-blanc-long-island/,Sauvignon Blanc,2014,Channing Daughters 12.2,Rose,US,"Pale copper colored, this wine is more focused on mineral than fruit expression, with aromas of wet stone out in front of citrus rind. The medium-bodied flavors dance lightly on the palate but still show concentration, texture and balance.",Edith Grenache Armada Vineyard,45,90,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2013 Edith Grenache Armada Vineyard Rosé (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2013-edith-grenache-armada-vineyard-rose-columbia-valley-walla-walla-wa/,Rosé,2013,Cayuse 13.5,Red,Italy,"Aromas of wild cherry, raspberry, rose, grilled herb and a balsamic note follow through to the firm palate along with fresh mint and orange zest. Fine-grained tannins and fresh acidity support the juicy flavors.",Capotondo,20,90,Tuscany,Chianti Classico,,Castelvecchi 2012 Capotondo (Chianti Classico),https://www.winemag.com/buying-guide/castelvecchi-2012-capotondo-red-chianti-classico/,Red Blend,2012,Castelvecchi 13,Red,Italy,"Enticing aromas of violet, iris, wild berry, forest floor and cooking spice lead the nose of this savory blend of Sangiovese and Canaiolo. The sleek, easy-drinking palate doles out juicy black cherry, ripe plum, mocha and anise alongside polished tannins. Drink through 2016.",,19,90,Tuscany,Chianti Classico,,Castello d'Albola 2012 Chianti Classico,https://www.winemag.com/buying-guide/castello-dalbola-2012-red-chianti-classico/,Red Blend,2012,Castello d'Albola 12.5,White,Austria,"The intriguing nose suggests the ripe flesh of yellow plums drizzled with lemon juice, this is subtly aromatic and immensely appetizing. Riper fruit is revealed on the slight and light palate, once again tempered by lemony freshness. If you like exquisite lightness, this is your ideal, barely-there summer wine. If you have yet to discover Rotgipfler, you are in for a rewarding surprise.",Anninger,19,90,Thermenregion,,,Stadlmann 2014 Anninger Rotgipfler (Thermenregion),https://www.winemag.com/buying-guide/stadlmann-2014-anninger-other-white-rotgipfler-thermenregion/,Rotgipfler,2014,Stadlmann 12.5,White,Austria,"The contrast between high-toned acidity and fragrant richness creates real thrill. In the cooler 2014 vintage the usually oily sumptuousness of Rotgipfler and Zierfandler is totally tempered by citric freshness, an incarnation that is no less appetizing. The finish is wonderfully clean and zesty.",Zierfandler-Rotgipfler,25,90,Thermenregion,,,Stift Klosterneuburg 2014 Zierfandler-Rotgipfler White (Thermenregion),https://www.winemag.com/buying-guide/stift-klosterneuburg-2014-zierfandler-rotgipfler-white-blend-austrian-thermenregion/,Austrian white blend,2014,Stift Klosterneuburg 14.4,White,US,"Young and still intensely oaked, this wine holds undeniable promise in its fleshy, viscous and smooth layers of stone fruit and guava—an untrammeled expression of the Napa Valley's ability for generosity and structure. The finish is bittersweet in Meyer lemon.",Limited Release,35,90,California,Napa,Napa Valley,Black Stallion 2013 Limited Release Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2013-limited-release-chardonnay-napa-valley/,Chardonnay,2013,Black Stallion 13,White,New Zealand,"Craggy's style of Sauvignon Blanc has always favored texture over flamboyant aromatics, but the 2014 offers subtle notes of tomato stalk layered over citrus fruit. Grapefruit predominates, but there's a hint of stone fruit and the hallmark Craggy creaminess to the wine's texture.",Te Muna Road Vineyard,22,90,Martinborough,,,Craggy Range 2014 Te Muna Road Vineyard Sauvignon Blanc (Martinborough),https://www.winemag.com/buying-guide/craggy-range-2014-te-muna-road-vineyard-sauvignon-blanc-martinborough/,Sauvignon Blanc,2014,Craggy Range 13,White,France,"This is a tangy wine, packed with fruit, orange and lemon zest and a background hint of herbaceousness. A tight, steely texture gives both acidity and the promise of aging. Drink from early 2016.",,15,90,Bordeaux,Bordeaux Blanc,,Château la Verrière 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-verriere-2014-white-blanc/,Bordeaux-style White Blend,2014,Château la Verrière 13.9,White,US,"This delicious spicy white has an almost Latin flair. It smells like mango and cilantro, tastes crisp and peachy, and finishes with a sensation of mild chili peppers. It's fun to encounter something so arresting and unusual to drink.",Unto the Breach Dry,19,90,California,Lake County,Lake County,Bodkin 2014 Unto the Breach Dry Muscat Canelli (Lake County),https://www.winemag.com/buying-guide/bodkin-2014-unto-breach-dry-muscat-canelli-mendocino-lake-counties-lake-county/,Muscat Canelli,2014,Bodkin 13,Red,Spain,"This opens with hot, fiery aromas, but with airing the nose turns toward cola, leather and plum. Wiry and lively on the palate, this is a focused, slightly tannic wine that reveals earthy, saucy flavors. A leathery, sun-baked finish is a bit stewy. Drink through 2019.",Reserva,22,90,Northern Spain,Rioja,,Viña Otano 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/vina-otano-2009-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Viña Otano 14,Red,Italy,"Fragrant blue flower, wild berry and spiced plum aromas come together in the glass. The vibrant palate offers fleshy black cherry, ground pepper, coffee and grilled herb while firm, fine-grained tannins back up the juicy flavors.",,36,90,Tuscany,Vino Nobile di Montepulciano,,Villa S. Anna 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/villa-s-anna-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Villa S. Anna 14.5,Red,Italy,"Aromas of red cherry, blackberry, herb and a whiff of blue flower lead the nose. Made entirely with Sangiovese, the palate doles out fleshy plum and juicy black cherry while clove, white pepper and grilled herb provide backup. Sleek tannins make this already very accessible.",Riserva,35,90,Tuscany,Chianti Classico,,Villa Calcinaia 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2011-riserva-sangiovese-chianti-classico/,Sangiovese,2011,Villa Calcinaia 14.1,Red,US,"Incorporating a small amount of Malbec, Cabernet Franc and Cabernet Sauvignon, this is a floral Merlot, with notes of violet counterpointed by barbecue smokiness and earth. Big, rich tannins are dry and robust, veering on full bodied, before the acidity in the wine pulls things back into balance.",,40,90,California,Napa,Oak Knoll District,Trefethen 2012 Merlot (Oak Knoll District),https://www.winemag.com/buying-guide/trefethen-2012-merlot-napa-oak-knoll-district/,Merlot,2012,Trefethen 12.5,White,Austria,"One tightly packed parcel of citrus zest and white pepper, this is streamlined, compact and linear, making it a moreish refresher. It's light-footed nature makes it very easy to drink. Ideal for hot days where real refreshment is needed.",Kremser Goldberg,18,90,Kremstal,,,Winzer Krems 2014 Kremser Goldberg Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/winzer-krems-2014-kremser-goldberg-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Winzer Krems 13.5,Red,Italy,"Sleek and fresh, this vibrant wine opens with aromas of dark berry, leafy underbrush, grilled porcini mushrooms and a whiff of tilled soil. The savory palate doles out juicy black cherry, clove, dried herb and anise alongside bright acidity and polished tannins. Drink through 2017.",,18,90,Tuscany,Chianti Rufina,,I Veroni 2013 Chianti Rufina,https://www.winemag.com/buying-guide/i-veroni-2013-red-chianti-rufina/,Red Blend,2013,I Veroni 13.5,White,Israel,"Medium straw-colored in the glass, this wine offers aromas of orange blossom, white tea and seawater. There is a nice balance of smooth fruit and brightness, with flavors of ripe peach and pear that will cause a bit of a pucker on the side palate right into the lingering peach finish.",D Series,15,90,Galilee,,,Dalton 2013 D Series Chardonnay (Galilee),https://www.winemag.com/buying-guide/dalton-2013-d-series-chardonnay-galilee/,Chardonnay,2013,Dalton 14.6,Red,US,"Pressed blackberries, bubbling cola, and violet-lilac extract shows brilliantly on the nose of this wine by Annette Hoff Danzer, one of Monterey's few women winemakers. The purple flowers concentrate on the front of the palate, followed by a dark, tannic rush of espresso, dark chocolate and black pepper.",Antle,30,90,California,Central Coast,Chalone,Cima Collina 2013 Antle Mourvèdre (Chalone),https://www.winemag.com/buying-guide/cima-collina-2013-antle-mourvedre-central-coast-chalone/,Mourvèdre,2013,Cima Collina 13.5,White,France,"A touch of spice comes from the wood aging. This has plenty of fruit as well, promising a good future. Ripe and rich, this should age well, so drink from 2016. The Maurice Robert family winery, in the heart of Entre-Deux-Mers, is now in its third generation. The Sauve Majeure Benedictine abbey in the village is on the UNESCO World Heritage pilgrim route.",Cuvée Majeure,22,90,Bordeaux,Bordeaux Blanc,,Château Turcaud 2014 Cuvée Majeure (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-turcaud-2014-cuvee-majeure-white-blanc/,Bordeaux-style White Blend,2014,Château Turcaud 13.5,Red,Italy,"Fragrant and savory, this opens with attractive aromas of crushed violet, iris, perfumed berry and a whiff of tilled soil. The bright, linear palate doles out black cherry, ripe plum, white pepper and clove while polished tannins and fresh acidity provide the lithe, easy-drinking framework. There's not much complexity but it will makes fine drinking over the next few years.",,17,90,Tuscany,Chianti Classico,,Le Bocce 2012 Chianti Classico,https://www.winemag.com/buying-guide/le-bocce-2012-red-chianti-classico/,Red Blend,2012,Le Bocce 14.3,White,US,"Walla Walla Valley-designated whites are a rarity. Here aromas of vanilla, toast, honeysuckle and peach show nuance and detail and lead to sweet, light bodied, lightly spritzy stone-fruit flavors with a long finish that commands attention.",Estate Grown,30,90,Washington,Columbia Valley,Walla Walla Valley (WA),Abeja 2014 Estate Grown Viognier (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/abeja-2014-estate-grown-viognier-columbia-valley-walla-walla-wa/,Viognier,2014,Abeja 15,Red,Italy,"Big and bold, this opens with aromas of baked plum, blue flowers and sweet baking spice. The robust, chewy palate doles out fleshy black cherry, espresso, clove and licorice alongside the warmth of evident alcohol. Solid but velvety tannins support the ripe fruit flavors. Drink 2016–2021.",Sangioveto,60,90,Tuscany,Chianti Classico,,Badia a Coltibuono 2011 Sangioveto (Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2011-sangioveto-sangiovese-chianti-classico/,Sangiovese,2011,Badia a Coltibuono 11.5,White,Austria,"The scent of ripe Cox Orange Pippin apples is joined on the palate by fizzing, savory spice and lashings of white pepper in this unusual but fitting blend of Austria's chief varieties: Grüner Veltliner and Riesling. One brings spice and savory flavors, the other lots of verve and apple fruit. It has the freshness of 2014 and lots of personality. It should become a party favorite!",Vorgeschmack,19,90,Niederösterreich,,,Arndorfer 2014 Vorgeschmack White (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2014-vorgeschmack-white-niederosterreich/,White Blend,2014,Arndorfer ,Red,France,"This big chocolate and blackberry jam-flavored wine has a dense texture and powerful potential. Solid and impressively ripe, it's full of both fruit and tannins. It obviously needs to age; drink from 2021.",,,90,Bordeaux,Margaux,,Château Labégorce Margaux 2012 Margaux,https://www.winemag.com/buying-guide/chateau-labegorce-margaux-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Labégorce Margaux 12,Sparkling,France,"This is the driest of the Ellner wines, with no dosage. The result is relatively soft at first, although as the wine opens out it gives an almost wincingly fresh character. A blend of Pinot Noir and Chardonnay, this wine should age in bottle. Drink after 2016.",Brut Integral,55,90,Champagne,Champagne,,Charles Ellner NV Brut Integral (Champagne),https://www.winemag.com/buying-guide/charles-ellner-nv-brut-integral-sparkling-champagne/,Champagne Blend,,Charles Ellner 14.5,Red,Spain,"With an opaque purple color and gritty, reduced aromas of grapy black fruits and hot stones, this hard, tannic, impermeable Tinto Fino tastes of lemony oak, baked blackberry and herbs. A dark, charred finish with notes of shoe polish and licorice is intense. Overall, this is fully extracted, concentrated and on the cusp of overdone. Drink through 2020.",Clave de Tábula,140,90,Northern Spain,Ribera del Duero,,Bodegas y Viñedos Tábula 2011 Clave de Tábula (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-vinedos-tabula-2011-clave-tempranillo-ribera-duero/,Tempranillo,2011,Bodegas y Viñedos Tábula 13.5,Red,Spain,"Tobacco, rooty spice, black cherry and earthy aromas set up a high-acid palate that's racy and shearing. Flavors of toasty oak, plum, raspberry and carob finish long and wiry, with a note of citric acidity. Drink through 2023.",Reserva,25,90,Northern Spain,Rioja,,Campillo 2008 Reserva (Rioja),https://www.winemag.com/buying-guide/campillo-2008-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2008,Campillo 14.5,White,US,"Decadent swirls of petrol and oak inform the entry of this young wine, golden in color and viscous on the palate. Coconut flakes season a core of ripe pear compote and cinnamon before a streak of sizzling acidity tempers the richness of the wine's initial impression, ultimately finding freshness on the finish.",,20,90,California,Napa-Sonoma,Carneros,Buena Vista 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/buena-vista-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Buena Vista 13.5,Red,Italy,"Structure and finesse come together nicely on this sleek red. It opens with aromas of baked earth, underbrush and blue flowers while the palate delivers ripe plum, dried black cherry, mint and tobacco. Firm, fine-grained tannins and fresh acidity carry the savory flavors. Drink through 2018.",Campopazzo,19,90,Tuscany,Chianti Classico,,Castello di Monterinaldi 2012 Campopazzo (Chianti Classico),https://www.winemag.com/buying-guide/castello-monterinaldi-2012-campopazzo-red-chianti-classico/,Red Blend,2012,Castello di Monterinaldi 11.5,White,Austria,"Concentrated grapefruit zestiness dominates the palate while the nose remains rather closed. This is streamlined, refreshing and firmly located in the green citrus spectrum of flavor—eminently refreshing with a clean, brisk finish.",Dornleiten,29,90,Niederösterreich,,,Nigl 2014 Dornleiten Riesling (Niederösterreich),https://www.winemag.com/buying-guide/nigl-2014-dornleiten-riesling-niederosterreich/,Riesling,2014,Nigl 12.5,White,Israel,"A nose of lemon and apple with the scent of slightly feral brambles leads to flavors of lemon, guava, passion fruit, pineapple and rose petal. This is a grownup Sauvignon Blanc that feels nice on the palate, with a finish that is equal amounts spicy, savory and bright.",Diamond,15,90,Shomron,,,Recanati 2014 Diamond Sauvignon Blanc (Shomron),https://www.winemag.com/buying-guide/recanati-2014-diamond-sauvignon-blanc-shomron/,Sauvignon Blanc,2014,Recanati 14,Red,Spain,"Oak-heavy aromas of vanilla, graphite, blackberry and cassis come in front of a tannic, firm palate. Toasty blackberry aromas show a note of wood resin, while flavors of licorice and blackened toast ride high on a brisk finish. Drink this off-vintage Rioja through 2022.",Conde de Hervías,74,90,Northern Spain,Rioja,,Conde de Hervías & Mencos 2008 Conde de Hervías (Rioja),https://www.winemag.com/buying-guide/conde-hervias-mencos-2008-de-tempranillo-blend-rioja/,Tempranillo Blend,2008,Conde de Hervías & Mencos 14,Red,Israel,"With aromas of strawberry and blueberry, this wine is tart at first sip, but then opens to rich flavors of slightly savory black cherry, strawberry, thyme and aniseed.",Reserve,27,90,Galilee,,,Recanati 2013 Reserve Petite Sirah (Galilee),https://www.winemag.com/buying-guide/recanati-2013-reserve-petite-sirah-galilee/,Petite Sirah,2013,Recanati 14.5,Red,US,"A layered and spicy offering, this is mostly Zinfandel, with smaller amounts of Petite Sirah, Primitivo and Carignan. Soft and inviting, it opens with smoky notes of blackberry cobbler and black cherry. Elegant on the palate, with a balance of power, it finishes in black licorice and cardamom.",Heritage Vines,20,90,California,Sonoma,Sonoma County,Dry Creek Vineyard 2013 Heritage Vines Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/dry-creek-vineyard-2013-heritage-vines-zinfandel-sonoma-county/,Zinfandel,2013,Dry Creek Vineyard 14.8,Red,US,"Seeing no new oak, the fruit is front and center. The flavors of pepper, dark fruit and herbs are pure, concentrated and soft in feel with a tart uptick on the finish.",Hogback Ridge Vineyard,28,90,Washington,Columbia Valley,Columbia Valley (WA),Cor Cellars 2012 Hogback Ridge Vineyard Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cor-cellars-2012-hogback-ridge-vineyard-malbec-columbia-valley-wa/,Malbec,2012,Cor Cellars 13.7,Red,US,"This wine still appears to be in its shell, with aromas of plum, black fruit, spearmint and herb, along with a distinct green tinge that becomes more prominent over time. There's plushness to the fruit and herb flavors while it retains well-balanced acidity.",,25,90,Washington,Columbia Valley,Horse Heaven Hills,Double Canyon 2013 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/double-canyon-2013-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2013,Double Canyon 14,Red,Italy,"A blend of Sangiovese with 10% Canaiolo, this opens with a fruity fragrance of fresh red berry, Mediterranean brush and a whiff of iris. The savory palate doles out juicy black cherry, black raspberry, clove and white pepper alongside fine-grained tannins. An anise note signals the finish. Drink 2016–2020.",,30,90,Tuscany,Vino Nobile di Montepulciano,,Dei 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/dei-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Dei 13,Red,Italy,"Here's a charming, savory blend of Sangiovese and 10% Canaiolo and Colorino that opens with aromas of red berry, violet and a whiff of sweet cake spice. The bright, juicy palate offers crunchy red berry, cinnamon, anise and orange zest while lithe tannins and fresh acidity offer support. Easy drinking and delicious, it's made for sheer drinking pleasure. Drink through 2018.",,15,90,Tuscany,Chianti Classico,,Tenuta di Capraia 2013 Chianti Classico,https://www.winemag.com/buying-guide/tenuta-capraia-2013-red-chianti-classico/,Red Blend,2013,Tenuta di Capraia 12.8,Rose,US,"A blend of Cinsault, Counoise and Grenache, this very pretty salmon-colored wine offers aromas of strawberry, melon, soda water and spice. It drinks dry but the fruit flavors are sweet, with tart acids finishing it off.",Pink Pape Blackrock Vineyard,18,90,Washington,Columbia Valley,Yakima Valley,Tranche 2014 Pink Pape Blackrock Vineyard Rosé (Yakima Valley),https://www.winemag.com/buying-guide/tranche-2014-pink-pape-blackrock-vineyard-rose-columbia-valley-yakima/,Rosé,2014,Tranche 14.8,Red,US,"A Grenache-driven blend with 28% Syrah and 9% Mourvèdre, this is a substantial, concentrated wine generous in leather, pipe tobacco and blackberry pie, accented teasingly in clove. With a big, meaty presence and long, grippy finish, it should stand the test of cellaring, through 2020.",Entanglement,36,90,California,Napa,Napa Valley,V. Sattui 2012 Entanglement G-S-M (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2012-entanglement-rhone-style-red-blend-g-s-m-napa-valley/,G-S-M,2012,V. Sattui 14.2,Red,US,"This wine provides aromas of iron, red currant, cranberry and herb, along with a rubbing alcohol note that provides a bit of distraction. It's reserved but flavorful, with fruit and savory notes lingering on the tart, extended finish.",Old Block Boushey Vineyard,65,90,Washington,Columbia Valley,Columbia Valley (WA),Ross Andrew 2010 Old Block Boushey Vineyard Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ross-andrew-2010-old-block-boushey-vineyard-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2010,Ross Andrew 13.5,Red,Italy,"A blend of 90% Sangiovese and 10% Colorino, this opens with aromas of underbrush, toasted oak, blackberry and grilled herb. On the firm palate, notes of espresso, clove and aniseed accent a core of dried black cherry while assertive tannins provide the framework.",Sergio Zingarelli Gran Selezione,130,90,Tuscany,Chianti Classico,,Rocca delle Macìe 2011 Sergio Zingarelli Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/rocca-delle-macie-2011-sergio-zingarelli-gran-selezione-red-chianti-classico/,Red Blend,2011,Rocca delle Macìe 14.5,Red,Italy,"This firmly structured Sangiovese opens with aromas of underbrush, fragrant purple flowers, ripe berry and a whiff of ground pepper. On the savory palate, notes of licorice, clove and espresso add depth to the core of ripe cherry.",Il Grigio da San Felice Riserva,23,90,Tuscany,Chianti Classico,,San Felice 2011 Il Grigio da San Felice Riserva (Chianti Classico),https://www.winemag.com/buying-guide/san-felice-2011-il-grigio-da-riserva-sangiovese-chianti-classico/,Sangiovese,2011,San Felice 14.5,Red,US,"A blend of fruit from Dineen, Meek and Sheridan vineyards, this wine delivers aromas of black cherry, orange peel, sweet spices and fresh herbs. The black cherry flavors convey polish and depth.",StevensXY Reserve,45,90,Washington,Columbia Valley,Yakima Valley,Stevens 2012 StevensXY Reserve Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/stevens-2012-stevensxy-reserve-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,Stevens 14.5,Red,US,"Licorice and black plum notes give this wine a sultry edge, layered around generous tannin and leathery tobacco. Soft toward the finish, it provides a polished note of red currant and raspberry midway through, lifting much of the weight off the tongue. Cellar through 2020.",Estate,50,90,California,Napa,Rutherford,St. Supéry 2012 Estate Merlot (Rutherford),https://www.winemag.com/buying-guide/st-supery-2012-estate-merlot-napa-rutherford/,Merlot,2012,St. Supéry 14.7,Red,US,"Soft and subdued in black fruit and leather, along with tufts of tobacco and clove, this wine contains an unexpected 4% Zinfandel, which may well add to both the brawniness of the oak and tannin and the juicy core of fruit that keeps it lifted on the palate. Drink now through 2020.",Behler Vineyard,45,90,California,Sonoma,Sonoma Valley,St. Francis 2012 Behler Vineyard Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/st-francis-2012-behler-vineyard-merlot-sonoma-valley/,Merlot,2012,St. Francis 13,Red,France,"Named after the gravel (Cailloux) in the vineyard, this rich and concentrated wine has ripe blackberry fruits over the firm tannins. The quality of the vintage shines through, giving the wine a sense of power and longevity. Drink from 2018.",,35,90,Bordeaux,Médoc,,Château Cailloux de By 2010 Médoc,https://www.winemag.com/buying-guide/chateau-cailloux-by-2010-red-medoc/,Bordeaux-style Red Blend,2010,Château Cailloux de By 13,White,New Zealand,"The combination of leafiness and pink grapefruit on the nose suggests red currants, while the flavors on the palate are more tropical in nature. Still, crisp citrus carries the day, giving vibrancy to this medium-bodied wine.",Reserve,18,90,Marlborough,,,Selaks 2014 Reserve Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/selaks-2014-reserve-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Selaks 12.8,White,US,"This barely-blush Pinot Noir vinified like a white wine (with no skin contact) is rapidly becoming a new Long Island classic. It's gorgeously aromatic, wafting of cherries and citrus blossom. The palate is brisk and zesty, yet mouth-filling, concentrated in crisp peach and red cherry flavors.",Anomaly,20,90,New York,New York Other,New York,Anthony Nappa 2014 Anomaly Pinot Noir (New York),https://www.winemag.com/buying-guide/anthony-nappa-2014-anomaly-rose-other/,Pinot Noir,2014,Anthony Nappa 14.1,Rose,US,"Inviting macerated strawberry aromas mix with light plum, pink peach flesh and the original Hubba Bubba bubblegum scent. The delicious palate is driven by a subtle sense of cotton candy, all cut with a lime peel acidity.",Rosé of,22,90,California,Central Coast,Santa Ynez Valley,Koehler 2014 Rosé of Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/koehler-2014-rose-grenache-central-coast-santa-ynez-valley/,Grenache,2014,Koehler 12.6,Red,US,"Penetrating tannins hold a tight grip over rich layers of blackberry and cherry liqueur in this bold, structured Cabernet Franc. Zesty cranberry acidity lifts the mid palate, exposing complex shades of chocolate, herb and granite. It's a solid wine now, but should meld beautifully from 2017–2020.",Limited Reserve,20,90,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2012 Limited Reserve Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2012-limited-reserve-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Lucas Vineyards 14,Rose,France,"In its weight and richness allied to scents of garrigue and sun-warmed stones, this speaks of its Tavel terroir. The berry fruit is subdued, with spice, weight and warmth carrying the wine to a long finish.",Le Crétacé,25,90,Rhône Valley,Tavel,,Alain Jaume et Fils 2014 Le Crétacé (Tavel),https://www.winemag.com/buying-guide/alain-jaume-fils-2014-le-cretace-rose-tavel/,Rosé,2014,Alain Jaume et Fils 13.5,Red,Italy,"Aromas of ripe plum, roasted coffee bean and espresso come together in the glass. A blend of 80% Sangiovese and 20% Merlot, the firm palate offers dried black cherry, espresso, toasted oak and grilled herb alongside assertive but fine-grained tannins.",Rocca Guicciarda,29,90,Tuscany,Chianti Classico,,Barone Ricasoli 2012 Rocca Guicciarda (Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2012-rocca-guicciarda-red-chianti-classico/,Red Blend,2012,Barone Ricasoli 13.5,Rose,France,"Since at least 1990, importer Bobby Kacher has excelled at finding well-priced wines from Costières de Nîmes. This blend of 50% Grenache, 30% Syrah and 20% Cinsault is a solid, weighty rosé, endowed with ample cherry and melon fruit.",Cuvée Tradition,14,89,Rhône Valley,Costières de Nîmes,,Mas des Bressades 2014 Cuvée Tradition Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-bressades-2014-cuvee-tradition-rose-costieres-nimes/,Rosé,2014,Mas des Bressades 12.5,Red,Italy,"A blend of Sangiovese, 10% Cabernet Sauvignon and Merlot, this offers aromas that recall ripe plum, sun-baked earth and black pepper. The round, ripe palate doles out fleshy black cherry, cinnamon, mocha and a confectionary note alongside lithe tannins.",Villa La Pagliaia,,89,Tuscany,Chianti Classico,,San Felice 2012 Villa La Pagliaia (Chianti Classico),https://www.winemag.com/buying-guide/san-felice-2012-villa-pagliaia-red-chianti-classico/,Red Blend,2012,San Felice 14,Red,Italy,"Aromas of roasted coffee bean, toast, oak-driven spice, ripe berry and scorched earth lead the nose. The firm palate offers black cherry extract, espresso, licorice, oak and coconut alongside assertive, grippy tannins. Still oak driven and tightly tannic, give this a few years to fully develop but then drink to capture the remaining fruit richness. Drink 2017–2021.",Castello Fonterutoli Gran Selezione,60,89,Tuscany,Chianti Classico,,Mazzei 2011 Castello Fonterutoli Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/mazzei-2011-castello-fonterutoli-gran-selezione-red-chianti-classico/,Red Blend,2011,Mazzei 13,Red,France,"This ripe, smoky wine is full of black fruits and soft, generous tannins. It is rich, juicy with black plum juice and berry jelly flavors that are still young and fresh. Age this wine until 2017.",Collection Grande Réserve,16,89,Bordeaux,Blaye Côtes de Bordeaux,,Château Grand Moulin 2012 Collection Grande Réserve (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-grand-moulin-2012-collection-grande-reserve-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Grand Moulin 11.5,White,Austria,"Pink grapefruit plays among the greener top notes while the palate is juicy with green plum fruit. This is appetizing and utterly friendly with a totally clean, long finish.",,19,89,Burgenland,,,Hillinger 2014 Sauvignon Blanc (Burgenland),https://www.winemag.com/buying-guide/hillinger-2014-sauvignon-blanc-burgenland/,Sauvignon Blanc,2014,Hillinger 13,Red,Italy,"A blend of 90% Sangiovese, 7% Canaiolo and 3% Colorino, this opens with aromas that recall charred earth, blackberry, blue flowers and a whiff of game. The taut palate offers dried black cherry, mint and brown baking spices alongside firm, fine-grained tannins.",Villa di Vetrice Riserva,23,89,Tuscany,Chianti Rufina,,Grati 2011 Villa di Vetrice Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/grati-2011-villa-vetrice-riserva-red-chianti-rufina/,Red Blend,2011,Grati 14.6,Red,US,"This appealing wine provides aromas of blueberries, mulberry, herbs and cream. Flavors show concentration and intensity, with a touch of bitterness that runs throughout and provides some distraction.",,32,89,Washington,Columbia Valley,Walla Walla Valley (WA),Amavi 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amavi-2012-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Amavi 14.2,Red,US,"All varietal, this offers aromas of coffee, cherry, chocolate, oak spices and green herbs that show a touch of underripeness. The palate displays elegance, restraint and polish along with a tart finish.",Heather Hill Estate,55,89,Washington,Columbia Valley,Walla Walla Valley (WA),Abeja 2011 Heather Hill Estate Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/abeja-2011-heather-hill-estate-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,Abeja 10.4,White,US,"This wine is all from Underwood Mountain and shows perfumed aromas of grape skins, pear and apricot. It drinks medium sweet with abundant stone-fruit flavors.",Reminiscence,18,89,Washington,Washington Other,Columbia Gorge (WA),Ancestry 2013 Reminiscence Riesling (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/ancestry-2013-reminiscence-riesling-other-columbia-gorge-wa/,Riesling,2013,Ancestry 13,Red,Italy,"This 90% Sangiovese, 5% Merlot and 5% Colorino blend opens with aromas that recall forest floor, dark berry and a whiff of toast. On the palate, notes of ground pepper, anise and cocoa accent a core of black cherry while firm, fine-grained tannins provide support. Drink through 2017.",,20,89,Tuscany,Chianti Classico,,Borgo Scopeto 2013 Chianti Classico,https://www.winemag.com/buying-guide/borgo-scopeto-2013-red-chianti-classico/,Red Blend,2013,Borgo Scopeto 13.5,Red,Italy,"Aromas of baked plum, coconut, scorched earth and oak emerge in the glass. The palate offers dried black cherry, oak-driven spice, licorice and tobacco alongside firm but fine-grained tannins. Drink 2016–2021.",Mocenni Gran Selezione,60,89,Tuscany,Chianti Classico,,Bindi Sergardi 2011 Mocenni Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/bindi-sergardi-2011-mocenni-gran-selezione-red-chianti-classico/,Red Blend,2011,Bindi Sergardi 11.8,White,US,"Intensely ripe gooseberry and white grapefruit flavors are cut by a razor's edge of acidity in this juicy, bracing Sauvingnon Blanc. Fermented using indigenous yeasts, it's brisk on the finish, ending on a distinctly saline, mineral tone.",,40,89,New York,Long Island,North Fork of Long Island,Bedell 2013 Sauvignon Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2013-sauvignon-blanc-long-island-north-fork/,Sauvignon Blanc,2013,Bedell 13.5,Red,Italy,"Elegantly structured, this opens with aromas of blue flowers and perfumed berries. The savory palate offers wild cherry, plum, dried herb and a licorice note alongside fresh acidity and firm, fine-grained tannins.",San Camillo Riserva,20,89,Tuscany,Chianti Colli Fiorentini,,Il Corno 2010 San Camillo Riserva (Chianti Colli Fiorentini),https://www.winemag.com/buying-guide/il-corno-2010-san-camillo-riserva-sangiovese-chianti-colli-fiorentini/,Sangiovese,2010,Il Corno 12,Sparkling,Spain,"Yeasty, bready notes blend with nectarine and baked apple aromas in front of a round, layered palate. This offers a complex set of flavors that include yeasty bread, baked apple and citrus fruits. On the finish, leesy richness is cut by a streak of sea brine and nectarine.",Milesimé Brut Reserva,22,89,Catalonia,Cava,,Juvé y Camps 2011 Milesimé Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/juve-camps-2011-milesime-brut-reserva-sparkling-cava/,Sparkling Blend,2011,Juvé y Camps 12.9,Red,US,"Ripe, rich black cherry and plum flavors are struck by ripples of coffee, dried herbs and granite in this elegant, structured Cabernet Franc. Crisp acidity and fine grained tannins frame a moderately long finish.",,25,89,New York,Long Island,North Fork of Long Island,Raphael 2013 Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2013-cabernet-franc-long-island-north-fork/,Cabernet Franc,2013,Raphael 13,White,France,Attractively perfumed this ripe wine has hints of the crisp acidity that is also there. It's a fresh wine with the potential of richness. Ripe pink grapefruit and tangy acidity are balanced by the warmer flavors of pear and quince. Drink from late 2015.,,15,88,Bordeaux,Bordeaux Blanc,,Château la Croix de Roche 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-croix-roche-2014-white-blanc/,Bordeaux-style White Blend,2014,Château la Croix de Roche 13.6,White,US,"This is a unique blend of Chardonnay, Viognier, Roussanne and Orange Muscat. Aromas of pear, almond, white flowers and orange peel lead to off-dry fruit flavors that have a full, lightly oily feel.",Gossamer,28,88,Washington,Columbia Valley,Columbia Valley (WA),Kontos 2014 Gossamer White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kontos-cellars-2014-gossamer-white-columbia-valley-wa/,White Blend,2014,Kontos 12,Sparkling,France,"With its lively mousse, this is a bright wine, fruity and stylish. Citrus dominates, along with pink grapefruit that is shot through with lime. There is just a light, more mineral, texture with a dry, crisp aftertaste.",Brut,54,88,Champagne,Champagne,,Liebart-Régnier NV Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/liebart-regnier-nv-brut-chardonnay-champagne/,Chardonnay,,Liebart-Régnier 13.8,Red,US,"This soft, light-bodied wine is on the savory side, a taste of cranberry and rhubarb at its core. It dances in cooler-climate aspects of forest floor and herb, with an unexpected aroma of menthol sneaking into the mix.",Hurst Vineyard,45,88,California,Sonoma,Sonoma Coast,Les Voleurs 2013 Hurst Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/voleurs-2013-hurst-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Les Voleurs 14,Red,Spain,"Soft, flat, raisiny aromas reflect a hot Rioja vintage. This is a bit soft and baked on the palate, but for the most part it's healthy. Raisin and prune flavors come with root beer and nutmeg notes, while a smooth, earthy, raisiny finish closes this out.",Reserva,20,88,Northern Spain,Rioja,,Marqués de Riscal 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/marques-riscal-2009-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Marqués de Riscal 14.2,Red,US,"All varietal coming from Dwelley and Minnick Hills vineyards, this wine leads with aromas of black licorice, dates and green herbs. There's plenty of richness to the flavors, which are backed by a squeeze of grainy tannins.",Winemaker's Select,42,88,Washington,Columbia Valley,Walla Walla Valley (WA),Adamant Cellars 2012 Winemaker's Select Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/adamant-cellars-2012-winemakers-select-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Adamant Cellars 13.8,Red,US,"The oak (21 months spent in French and American) takes the lead, with aromas of baking spices, green wood and vanilla out in front of cherry. The flavors are sweet, supported by grainy tannins that show some dryness.",Block 3 Reserve,30,88,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2012 Block 3 Reserve Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2012-block-3-reserve-merlot-columbia-valley-wa/,Merlot,2012,Gordon Estate 13.9,White,US,"Aromas of pear, melted butter and toasty spice lead to a lightly creamy, elegantly styled palate with lingering stone-fruit flavors. It seems faint but what's there shows a fine sense of balance.",,29,88,Washington,Columbia Valley,Yakima Valley,Dusted Valley 2013 Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/dusted-valley-2013-chardonnay-columbia-valley-yakima/,Chardonnay,2013,Dusted Valley 13.5,Red,Italy,"Aromas of black plum and fragrant blue flowers waft out of the glass. On the bright, easygoing palate, notes of mint and white pepper add interest to the black cherry core. Fresh acidity and supple tannins back up the juicy flavors.",,25,88,Tuscany,Chianti Rufina,,Dreolino 2013 Chianti Rufina,https://www.winemag.com/buying-guide/dreolino-2013-red-chianti-rufina/,Red Blend,2013,Dreolino 11,White,Austria,"A rather subdued nose turns into a citric pool of grapefruit pulp and peel on the palate. This is fresh and easy, light and zippy. The finish is clean-cut and refreshing. Drink soon.",Jakobi,,88,Südsteiermark,,,Gross 2014 Jakobi Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/gross-2014-jakobi-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Gross 14.5,Red,US,"This wine is principally Syrah, Cabernet Sauvignon and Merlot, with the balance other Bordeaux varieties. Aromas of clove, sweet plum, vanilla and tire rubber lead to sweet, palate-coating blueberry and smoke flavors that linger.",Alluvial,20,88,Washington,Columbia Valley,Columbia Valley (WA),Gravel Bar 2013 Alluvial Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gravel-bar-2013-alluvial-red-columbia-valley-wa/,Red Blend,2013,Gravel Bar 13,White,New Zealand,"California winemaker Nick Goldschmidt reaches back to his New Zealand roots for this bottling. It's a finely balanced mélange of grapefruit, cut grass and fig notes carried by medium body and a soft, appealing finish.",Wax Eye,17,88,Marlborough,,,Forefathers 2014 Wax Eye Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/forefathers-2014-wax-eye-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Forefathers 14.2,Red,US,"Meaty, dusty aromas of leather, cigar box, old books, roasted lamb, tobacco smoke and purple flowers make for a compelling nose on this wine. The palate is quite leathery, with beef crust, wood smoke and incense ash flavors, delivered in a smooth manner.",,20,88,California,Central Coast,Santa Ynez Valley,Firestone 2011 Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2011-merlot-central-coast-santa-ynez-valley/,Merlot,2011,Firestone 12,White,Austria,"Savory notes of yeast trump fruit on the nose while the palate counters the spiciness with lots of zesty citrus. A very refreshing, lip-smacking Grüner, ideal for hot summer days.",,14,88,Burgenland,,,Hillinger 2014 Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/hillinger-2014-gruner-veltliner-burgenland/,Grüner Veltliner,2014,Hillinger 14.6,Red,US,"Sourced from the winery's estate vineyard, this bottling presents a compelling depth of earthiness, a stony, rocky sense that gives it a savory edge. Tobacco and tea surround ample plum and blueberry. The wine is approachable and soft, with tiny percentages of Malbec, Cabernet Sauvignon and Petit Verdot.",,32,88,California,Sonoma,Sonoma Valley,Gundlach Bundschu 2012 Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/gundlach-bundschu-2012-merlot-sonoma-valley/,Merlot,2012,Gundlach Bundschu 13.5,Red,US,"Sweet oak aromas, ripe fruit flavors and a firm texture make a complete and enjoyable package in this full-bodied wine. It has a toasted oak flavor, tasty plum and cinnamon nuances, good acidity and supportive tannins.",Eagle Peak,10,88,California,California Other,California,Fetzer 2012 Eagle Peak Merlot (California),https://www.winemag.com/buying-guide/fetzer-2012-eagle-peak-merlot-other/,Merlot,2012,Fetzer 13,White,New Zealand,"This is plump, medium-weight Sauvignon Blanc that's fully ripe and easy to drink. Pineapple and pink grapefruit aromas and flavors are mellow and harmonious at this stage. Drink up.",Te Muna Road Vineyard,22,88,Martinborough,,,Craggy Range 2013 Te Muna Road Vineyard Sauvignon Blanc (Martinborough),https://www.winemag.com/buying-guide/craggy-range-2013-te-muna-road-vineyard-sauvignon-blanc-martinborough/,Sauvignon Blanc,2013,Craggy Range 12.9,White,US,"With the two varieties co-fermented in concrete, this has no oak to interfere with its aromas of spice, pear and honeysuckle. It drinks off dry, seeming a bit sweeter than recent vintages, but still bringing the acidity that this region is known for.",ALBA Gewüztraminer-Pinot Gris,18,88,Washington,Washington Other,Columbia Gorge (WA),Cor Cellars 2014 ALBA Gewüztraminer-Pinot Gris White (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/cor-cellars-2014-alba-gewuztraminer-pinot-gris-white-other-columbia-gorge-wa/,White Blend,2014,Cor Cellars 13.5,Red,France,"This ripe, Merlot-dominated wine offers bold tannins and black plum-skin fruitiness. It has spice, toastiness from wood aging and the potential of a ripe and generous character. It is firm at this stage and needs to age, so drink from 2017.",,23,88,Bordeaux,Fronsac,,Château Magondeau 2012 Fronsac,https://www.winemag.com/buying-guide/chateau-magondeau-2012-red-fronsac/,Bordeaux-style Red Blend,2012,Château Magondeau 13,Red,France,"This wine is full of juicy fruit along with a dark, smoky character. A firm undertow of very dry tannins brings out a firm structure. The hard edge needs to soften, so wait to drink until 2018.",,48,88,Bordeaux,Pomerol,,Château la Patache 2011 Pomerol,https://www.winemag.com/buying-guide/chateau-patache-2011-red-pomerol/,Bordeaux-style Red Blend,2011,Château la Patache 14.1,Red,US,"Merlot dominant with a balance of Cabernet Sauvignon, this wine shows aromas of vanilla, coconut and jammy red and black fruit, with the alcohol poking through. The fruit flavors feel supple, backed by gritty tannins.",Limited Release Element,36,88,Washington,Columbia Valley,Wahluke Slope,Columbia Winery 2012 Limited Release Element Red (Wahluke Slope),https://www.winemag.com/buying-guide/columbia-winery-2012-limited-release-element-red-columbia-valley-wahluke-slope/,Red Blend,2012,Columbia Winery 14,Red,Italy,"Ripe blackberry, grilled herb, toast and ground pepper aromas lead the nose of this blend of Sangiovese, 5% Merlot and 5% Cabernet Sauvignon. The taut palate offers dried black cherry, roasted coffee bean and bitter sage alongside grippy tannins that leave a drying, astringent finish.",,29,88,Tuscany,Vino Nobile di Montepulciano,,Canneto 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/canneto-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Canneto 14.5,White,US,"Medium in weight, this dry, refreshing white from a single-vineyard site holds layers of flavors and complexity. Aromatically it imparts almonds and white flowers in equal measure, followed by honey-tinged tastes of mango and melon. It finishes crisp.",Rougissant Keller Vineyard,18,88,California,Sonoma,Sonoma Coast,Barber 2013 Rougissant Keller Vineyard Pinot Gris (Sonoma Coast),https://www.winemag.com/buying-guide/barber-2013-rougissant-keller-vineyard-pinot-grigio-gris-gris-sonoma-coast/,Pinot Gris,2013,Barber 14.1,White,US,"This is a tight and racy take on a rarely planted grape for the region. with scratched lemon peel and lime pith aromas, plus a brie cheese-rind character. It's lively on the palate, with grapefruit peels, white flowers, lime juice and a touch of ripe apple flesh. Expect longevity.",Paragon Vineyard,24,88,California,Central Coast,Edna Valley,Baker & Brain 2013 Paragon Vineyard Grüner Veltliner (Edna Valley),https://www.winemag.com/buying-guide/baker-brain-2013-paragon-vineyard-gruner-veltliner-central-coast-edna-valley/,Grüner Veltliner,2013,Baker & Brain 14.3,White,US,"Very tight and shy aromas of lime zest, gray slate and white rocks show on the nose of this wine from the pioneering Niven Family and their winemaker Christian Roguenant. The palate shows some grassiness, Mexican lime and an interesting warmth on the back end, proving quite lean and sharp.",Firepeak,28,88,California,Central Coast,Edna Valley,Baileyana 2013 Firepeak Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/baileyana-2013-firepeak-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Baileyana 13,Red,Italy,"Savory and ripe, this organically produced wine opens with aromas of dark plum, blackberry and blue flowers. The open, easygoing palate offers juicy black cherry accented with notes of clove and anise. Polished tannins provide the framework.",,25,88,Tuscany,Chianti Classico,,Astorre Noti 2012 Chianti Classico,https://www.winemag.com/buying-guide/astorre-noti-2012-red-chianti-classico/,Red Blend,2012,Astorre Noti 13.5,Red,Italy,"Aromas of cedar, plum, toast, espresso and a whiff of blue flowers lead the nose of this Sangiovese blended with 15% Merlot and Cabernet Sauvignon. The ripe, straightforward palate offers ripe cassis, coconut, mocha and a hint of anise alongside firm, fine-grained tannins.",,15,88,Tuscany,Chianti Classico,,Castello di Monastero 2012 Chianti Classico,https://www.winemag.com/buying-guide/castello-monastero-2012-red-chianti-classico/,Red Blend,2012,Castello di Monastero 13,Red,Italy,"Aromas of underbrush, wild berry, dried herb and a balsamic note take shape in the glass. The round palate doles out crushed black cherry, ripe plum, sage and clove alongside soft acidity and polished tannins. Drink through 2016.",Villa Cambi,32,88,Tuscany,Chianti Superiore,,Castel di Pugna 2011 Villa Cambi (Chianti Superiore),https://www.winemag.com/buying-guide/castel-pugna-2011-villa-cambi-red-chianti-superiore/,Red Blend,2011,Castel di Pugna 12.5,White,Austria,"Heady Mirabelle and fern-scented aromas abound, on the palate a very lemon-centered freshness takes over and lifts this even more. This is tingling and fresh, zesty and bracing, lively and superlight. Perfect for a summer day.",Kremser Sandgrube,14,89,Niederösterreich,,,Winzer Krems 2014 Kremser Sandgrube Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/winzer-krems-2014-kremser-sandgrube-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Winzer Krems 14.5,Red,US,"This wine is still a baby, pudgy and withdrawn, yet still it imparts enough herbal and black cherry to be inviting and promising. It retains the girth of tannins expected in a youthful wine, but is already integrative in oak. Let it open for the full effect.",,23,89,California,Napa,Napa Valley,Slingshot 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/slingshot-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Slingshot 13.5,Red,Italy,"Bright and savory, this juicy red opens with aromas of violet, red berry and a whiff of earth. The vibrant, easy-drinking palate doles out sour cherry, crushed raspberry, orange zest, anise and spice alongside silky tannins and fresh acidity.",Terre di Prenzano,18,89,Tuscany,Chianti Classico,,Vignamaggio 2013 Terre di Prenzano (Chianti Classico),https://www.winemag.com/buying-guide/vignamaggio-2013-terre-prenzano-sangiovese-chianti-classico/,Sangiovese,2013,Vignamaggio 12,White,Spain,"Minerality and stone-fruit aromas dominate the nose on this pointed, acid-driven Galician white. Tangy citrus flavors, particularly tangerine, dominate the palate, while the finish is just fleshy and round enough to make this friendly. Drink through spring 2016.",Abadia de San Campio,20,89,Galicia,Rías Baixas,,Terras Gauda 2014 Abadia de San Campio Albariño (Rías Baixas),https://www.winemag.com/buying-guide/terras-gauda-2014-abadia-san-campio-albarino-rias-baixas/,Albariño,2014,Terras Gauda 13,Rose,Israel,"Deep pink in the glass, this wine has a nose of strawberries and freesia. It is full in the mouth, with flavors of strawberry, tart cranberry, bitter almond and lavender. Soft but ever-present tannins are felt through the tart but pleasant finish.",,15,89,Galilee,,,Recanati 2014 Rosé (Galilee),https://www.winemag.com/buying-guide/recanati-2014-rose-galilee/,Rosé,2014,Recanati 12,Rose,France,"This wine is ripe, round, and fruity wine. It is refreshing and lively on the midpalate, with a crisp citrus note on the finish. Created by Producta Vignobles, a cooperative wine group.",La Cabane aux Oiseaux,13,89,Bordeaux,Bordeaux Rosé,,Producta Vignobles 2014 La Cabane aux Oiseaux Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/producta-vignobles-2014-cabane-aux-oiseaux-rose-rose/,Rosé,2014,Producta Vignobles 14,Red,Italy,"Black-skinned berry, menthol, aromatic herb and dark spice are some of the aromas you'll find on this generous red. The firm palate shows juicy black cherry, fleshy plum, clove, sage and black pepper. It's sleek and balanced, with polished tannins. Drink through 2018.",Le Corti,25,89,Tuscany,Chianti Classico,,Principe Corsini 2012 Le Corti (Chianti Classico),https://www.winemag.com/buying-guide/principe-corsini-2012-le-corti-red-chianti-classico/,Red Blend,2012,Principe Corsini 14.8,Red,US,"There are good things going on on this wine, with its aromas of leather and brown spices and sweet fruit flavors. However, they don't quite all seem to come together.",Ciel du Cheval Vineyard,40,89,Washington,Columbia Valley,Red Mountain,Tamarack Cellars 2012 Ciel du Cheval Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/tamarack-cellars-2012-ciel-cheval-vineyard-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Tamarack Cellars 14.5,Red,US,"This blend of 40% Mourvèdre, 30% Syrah, 21% Grenache and 9% Counoise shows a dense core of fruit on the fresh, tart nose, with blueberry, blackberry and boysenberry, as well as lava rocks and a licorice lift. The palate is all about texture, with good acidity and grip containing the purple fruit flavors",Espirit de Tablas,55,89,California,Central Coast,Paso Robles,Tablas Creek 2012 Espirit de Tablas Red (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2012-espirit-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Tablas Creek 14,Red,Italy,"Fresh and savory, this vibrant red offers classic Sangiovese sensations of violet, red berry, black cherry, tilled soil and dark spice. It's medium bodied and balanced, with bright acidity and refined tannins. An aniseed note marks the close.",,20,89,Tuscany,Chianti Classico,,Tenuta di Arceno 2013 Chianti Classico,https://www.winemag.com/buying-guide/tenuta-arceno-2013-red-chianti-classico/,Red Blend,2013,Tenuta di Arceno 12.5,Red,Italy,"Made with Sangiovese and 5% Cabernet Sauvignon, this opens with aromas of violet, blackberry and a whiff of baking spice. The fresh, easy-drinking palate offers juicy black cherry, clove and a hint of ground espresso alongside supple tannins.",,11,89,Tuscany,Chianti Classico,,Toscolo 2013 Chianti Classico,https://www.winemag.com/buying-guide/toscolo-2013-red-chianti-classico/,Red Blend,2013,Toscolo 14,Red,US,"A lively and fresh nose of blackberries, black cherries, black pepper, turned earth and fresh fennel greet the nose on this wine that's made by Mike Roth for Greg Martellotto. There are flavors of blackberry-filled licorice spice cake on the palate, though the tannins could use a bit of mellowing.",La Bomba,28,89,California,Central Coast,Happy Canyon of Santa Barbara,Martellotto 2013 La Bomba Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/martellotto-2013-bomba-cabernet-sauvignon-central-coast-happy-canyon-santa-barbara/,Cabernet Sauvignon,2013,Martellotto 13,Rose,France,"This light-bodied Merlot rosé is a summer delight. Hints of strawberry blossom and citrus mark the nose, while the palate features berry shadings set against a backdrop of citrus, something like a dry, adult version of pink lemonade.",Classique Merlot,10,89,France Other,Mediterranée,,Marrenon 2014 Classique Merlot Rosé (Mediterranée),https://www.winemag.com/buying-guide/marrenon-2014-classique-merlot-rose-mediterranee/,Rosé,2014,Marrenon 12.5,White,Spain,"Dusty peach and apple aromas fold in stony mineral notes as well as leesy scents. This feels solid, properly acidic and a bit pulpy. Flavors of apple cider and peach pit finish with citrusy acidity.",,22,89,Galicia,Rías Baixas,,Paco & Lola 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/paco-lola-2013-albarino-rias-baixas/,Albariño,2013,Paco & Lola 13.5,White,Israel,"Light straw to the eye, this wine offers aromas of pineapple, grapefruit and cut grass. There is a nice balance of citrus and herbal notes on the taste buds, with flavors of pear, peach, lemon and chopped parsley and basil. It has a bright, fresh finish.",Yarden,20,89,Galilee,,,Golan Heights Winery 2014 Yarden Sauvignon Blanc (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2014-yarden-sauvignon-blanc-galilee/,Sauvignon Blanc,2014,Golan Heights Winery 15.1,Red,US,"All coming from Stillwater Creek Vineyard, this leads with aromas of green herbs, dark fruit and milk chocolate. It's hedonistic in style with layers of fruit flavors and tart acids that seem a bit out of place.",,30,89,Washington,Columbia Valley,Columbia Valley (WA),Foundry Vineyards 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/foundry-vineyards-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Foundry Vineyards 14.2,Red,US,"Made completely from Merlot, this wine comes from Candy Mountain (52%), Birch Creek (25%) and Bacchus vineyards. The oak (35% new American) plays a central role, with aromas of vanilla and green wood out in front of raspberries and cherries. Flavors are light yet concentrated, with the tannins showing some astringency.",,30,89,Washington,Columbia Valley,Columbia Valley (WA),Forgeron 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/forgeron-2012-merlot-columbia-valley-wa/,Merlot,2012,Forgeron 13.5,Red,Italy,"Aromas of ripe plum, pressed blue flowers, dark berry and coffee lead the nose. The round, savory palate offers dried black cherry, cinnamon-spice and espresso alongside soft acidity and supple tannins. Drink through 2016.",,15,89,Tuscany,Chianti,,Fattoria Valacchi 2012 Chianti,https://www.winemag.com/buying-guide/fattoria-valacchi-2012-sangiovese-chianti/,Sangiovese,2012,Fattoria Valacchi 13,Red,Italy,"Wild cherry, ripe strawberry, graphite, clove and licorice sensations emerge in this elegant red. It's well balanced and already enjoyable thanks to supple tannins and fresh acidity. It will provide easy-drinking pleasure over the next few years. Enjoy through 2017.",,18,89,Tuscany,Chianti Rufina,,Fattoria Il Lago 2012 Chianti Rufina,https://www.winemag.com/buying-guide/fattoria-il-lago-2012-sangiovese-chianti-rufina/,Sangiovese,2012,Fattoria Il Lago 13.5,Red,Spain,"An oaky opening with aromas of coconut, dried cheese, herbs, wood resin and berry fruits introduces a fresh, healthy palate with power but also resiny stickiness. Lightly baked cherry and plum flavors finish with lingering spice and wood notes. Drink through 2020.",Coto de Imaz Reserva,24,89,Northern Spain,Rioja,,El Coto 2010 Coto de Imaz Reserva (Rioja),https://www.winemag.com/buying-guide/el-coto-2010-imaz-reserva-tempranillo-rioja/,Tempranillo,2010,El Coto 14,Red,Italy,"Aromas of menthol, underbrush, scorched soil, licorice and ripe plum lead the nose. The structured palate delivers dried black cherry, aniseed, eucalyptus and ground pepper alongside a backbone of fine-grained tannins. It closes on a coffee note.",Baruffo,22,89,Tuscany,Chianti Classico,,Cantalici L'Antica Fornace di Ridolfo 2012 Baruffo (Chianti Classico),https://www.winemag.com/buying-guide/cantalici-lantica-fornace-ridolfo-2012-baruffo-sangiovese-chianti-classico/,Sangiovese,2012,Cantalici L'Antica Fornace di Ridolfo 11.5,White,Austria,"Both fresh green and ripe yellow pear make an appearance on the nose, along with a subtle hint of pineapple candy. The palate is more crisp than expected—in line with the 2014 vintage—but provides ample refreshment and citrus zing. If you like zippy you'll love this.",Donatus,12,89,Wagram,,,Direder 2014 Donatus Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/direder-2014-donatus-gruner-veltliner-wagram/,Grüner Veltliner,2014,Direder 12,Sparkling,France,"Ripe and immediately attractive, this is an apple and lime flavored wine. Weight from the Pinots in the blend gives a rich, full-bodied backdrop. There is just a hint of toast in this bottling, showing it is very ready to drink.",Qualité Extra Brut,45,89,Champagne,Champagne,,Charles Ellner NV Qualité Extra Brut (Champagne),https://www.winemag.com/buying-guide/charles-ellner-nv-qualite-extra-brut-sparkling-champagne/,Champagne Blend,,Charles Ellner 15.1,Red,US,"More of a Zinfandel than a red blend, this has plenty of flavor and more tannin than usual. Containing 40% Petite Sirah, it offers a surplus of juicy plum and black cherry flavors, good balance and just enough grippy tannin to make it robust.",The Rules of Fair Play,35,89,California,Sierra Foothills,Fair Play,Cedarville 2012 The Rules of Fair Play Red (Fair Play),https://www.winemag.com/buying-guide/cedarville-vineyard-2012-rules-fair-play-red-sierra-foothills-fair-play/,Red Blend,2012,Cedarville 14.5,Red,Italy,"A full-bodied mix of Sangiovese and 5% Merlot, this offers aromas of ripe dark-skinned fruit, dark cooking spice, menthol and tobacco. On the firm, forward palate, notes of clove, peppercorn and anise accent the core of dried black cherry. Assertive, fine-grained tannins provide the framework.",Riserva,20,89,Tuscany,Chianti Classico,,Castello di Gabbiano 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-gabbiano-2011-riserva-sangiovese-chianti-classico/,Sangiovese,2011,Castello di Gabbiano 13.5,Red,Italy,"Made with Sangiovese and 5% Canaiolo, this medium-bodied red initially opens with rather funky aromas that eventually burn off in the glass to reveal dark berry, tilled soil and a whiff of baking spice. The ripe palate offers juicy wild cherry, ground pepper, dried aromatic herb and an earthy note of game alongside smooth tannins.",Riserva,,89,Tuscany,Chianti Classico,,Castellare di Castellina 2012 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castellare-castellina-2012-riserva-red-chianti-classico/,Red Blend,2012,Castellare di Castellina 13.5,Red,US,"An extremely good deal, this wine will keep both neophytes and experts entertained, with aromas of black-plum jam, dark strawberries and graphite on the lively nose. The palate brings pungent blueberry and black cherry, along with crushed black-lava rocks and pencil shavings right down the middle.",Red Cedar Vineyard,14,89,California,Central Coast,Paso Robles,Clayhouse 2013 Red Cedar Vineyard Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/clayhouse-2013-red-cedar-vineyard-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Clayhouse 14,Red,Spain,"This is a bit clipped on the nose, with notes of saline, seashell, metal, leather and earthy blackberry. The palate feels wide and a touch wayward, while leathery berry and plum flavors include a note of mushroom. Lemony oak and herbal notes rise up on the finish.",Embocadero,22,89,Northern Spain,Ribera del Duero,,Bodega San Pedro Regalado 2011 Embocadero (Ribera del Duero),https://www.winemag.com/buying-guide/bodega-san-pedro-regalado-2011-embocadero-tempranillo-ribera-duero/,Tempranillo,2011,Bodega San Pedro Regalado 13.5,Red,Italy,"Made with 80% Sangiovese, 10% Cabernet Sauvignon and 10% Merlot, this offers aromas of ripe plum, wild berry, underbrush and espresso. On the palate, notes of mocha and grilled herb add depth to the core of dried black cherry while fine-grained tannins provide the framework. Reflecting the heat of the vintage, it's evolving quickly and is already accessible.",,19,89,Tuscany,Chianti Classico,,Lamole di Lamole 2011 Chianti Classico,https://www.winemag.com/buying-guide/lamole-lamole-2011-red-chianti-classico/,Red Blend,2011,Lamole di Lamole 13.5,White,Austria,"Less defined notes of ripe pear or plum framed by earthy, yeasty notes are toned by citrus freshness. This is concentrated, punchy and finishes with lip-smacking citrus.",Edition Chremisa,20,89,Kremstal,,,Winzer Krems 2014 Edition Chremisa Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/winzer-krems-2014-edition-chremisa-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Winzer Krems 12.5,White,Spain,"Minerality and raw citrus aromas create a true Verdejo bouquet. This is properly acidic and fresh, but a touch round and pulpy as well. Briny, borderline bitter flavors of grapefruit, lime, tarragon and scallion finish pithy. Drink now.",Pie Franco,30,89,Northern Spain,Rueda,,Blanco Nieva 2014 Pie Franco Verdejo (Rueda),https://www.winemag.com/buying-guide/blanco-nieva-2014-pie-franco-spanish-white-verdejo-rueda/,Verdejo,2014,Blanco Nieva 14.5,Red,Italy,"This full-bodied red opens with aromas of ripe plum, crushed violet, leather and dried aromatic herb. The firmly structured palate delivers dried black cherry, aniseed, tobacco and clove accompanied by tightly knit, assertive tannins. Wait a couple of years for the tannins to unfold then drink up to capture the remaining fruit richness. Drink 2017–2021.",Riserva,40,89,Tuscany,Vino Nobile di Montepulciano,,Canneto 2011 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/canneto-2011-riserva-red-vino-nobile-montepulciano/,Red Blend,2011,Canneto 13,Red,Italy,"Delicate but pretty aromas of violet, dark berry, brown spice and a whiff of sun-baked earth emerge in the glass. The firm, forward palate doles out ripe black cherry, licorice, mint, clove and tobacco alongside tightly knit but refined tannins.",Misciano Riserva,35,89,Tuscany,Chianti Classico,,Borgo Scopeto 2011 Misciano Riserva (Chianti Classico),https://www.winemag.com/buying-guide/borgo-scopeto-2011-misciano-riserva-sangiovese-chianti-classico/,Sangiovese,2011,Borgo Scopeto 14,Red,Spain,"Inviting aromas of tobacco, cedar, vanilla and rooty blackberry are a high point on this slightly hollow Rioja reserva. Plum, blackberry and citric flavors are short and tart, while the finish is light in step, with juicy acidity. This is solid for a 2008, a notoriously difficult vintage. Drink through 2024.",Reserva Selección de 198 Barricas,49,89,Northern Spain,Rioja,,Beronia 2008 Reserva Selección de 198 Barricas (Rioja),https://www.winemag.com/buying-guide/beronia-2008-reserva-seleccion-198-barricas-tempranillo-blend-rioja/,Tempranillo Blend,2008,Beronia 14.3,Red,US,"Varietal bottles of Malbec are an extreme rarity in this appellation. This one, which hails from Frazier Bluff Vineyard, offers light aromas of dried herbs, plum, pepper and tobacco. The blue fruit flavors are sweet and lithe, with the texture upping the enjoyment.",,35,89,Washington,Columbia Valley,Walla Walla Valley (WA),Bunchgrass 2012 Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bunchgrass-2012-malbec-columbia-valley-walla-walla-wa/,Malbec,2012,Bunchgrass 13.5,Red,Italy,"A blend of 80% Sangiovese and 20% Merlot, this opens with aromas of sun-baked earth, ripe plum, blue flower and a whiff of oak-driven spice. The firm palate delivers dried black cherry, anise, coconut, mocha and grilled sage alongside dusty tannins that leave a slightly astringent finish.",Riserva,35,89,Tuscany,Chianti Classico,,Brancaia 2012 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/brancaia-2012-riserva-red-chianti-classico/,Red Blend,2012,Brancaia 12.5,Sparkling,Spain,"Aromas of toasted white bread and baked apple are yeasty. This feels good on the palate, with mature flavors of apple that steer clear of being too snappy or citric. On the finish this is like the nose: bready and tasting like baked apple.",Conde de Haro Brut,26,89,Catalonia,Cava,,Muga 2011 Conde de Haro Brut Sparkling (Cava),https://www.winemag.com/buying-guide/muga-2011-conde-haro-brut-sparkling-cava/,Sparkling Blend,2011,Muga 14.6,Red,US,"This is the first offering of this wine where Cabernet Franc (37%) takes the lead, blended with Cabernet Sauvignon (27%), Merlot (23%), Malbec (7%) and Petit Verdot. It's drinking young now, with wound-up herbs, cherry, chocolate and cranberry flavors backed by firm, gripping tannins. It will be best after 2021.",Trine,65,89,Washington,Columbia Valley,Walla Walla Valley (WA),Pepper Bridge 2012 Trine Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/pepper-bridge-2012-trine-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Pepper Bridge 14,Red,Italy,"Aromas of ripe dark-skinned fruit, spice rack, grilled herb and a whiff of leather lead the nose of this blend of 85% Sangiovese, with 15% Colorino, Canaiolo and Merlot. The taut palate offers dried black cherry, espresso, aniseed and tobacco alongside bracing tannins that leave an astringent finish. Even though the tannins need to unwind, drink sooner rather than later to enjoy the remaining fruit richness.",,28,89,Tuscany,Vino Nobile di Montepulciano,,Poliziano 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/poliziano-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Poliziano 12,White,Austria,"Totally lemon-focused but very textured Pinot Blanc with a mineral dimension. Its slender palate with pointed, brisk acidity that is very typical for the vintage. The lemony freshness on the finish destines this for the table.",Heideboden,20,89,Burgenland,,,Nittnaus Anita und Hans 2014 Heideboden Pinot Blanc (Burgenland),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2014-heideboden-pinot-blanc-burgenland/,Pinot Blanc,2014,Nittnaus Anita und Hans 13.9,White,US,"Coming from Les Collines (54%), Seven Hills (22%) and Goff vineyards, this wine saw only neutral French oak. Generous aromas of fig, freshly spun cotton and spice lead to lightly styled but rich tropical flavors that linger.",,23,89,Washington,Columbia Valley,Walla Walla Valley (WA),Amavi 2013 Semillon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amavi-2013-semillon-semillon-columbia-valley-walla-walla-wa/,Sémillon,2013,Amavi 13.5,Red,Italy,"Made with 95% Sangiovese and 5% Colorino, this opens with aromas of ripe blackberry, blue flower and a whiff of exotic spice. The palate offers dried black cherry, cedar and black pepper alongside fine-grained tannins.",Montegiachi Riserva,28,89,Tuscany,Chianti Classico,,Agricoltori del Chianti Geografico 2012 Montegiachi Riserva (Chianti Classico),https://www.winemag.com/buying-guide/agricoltori-chianti-geografico-2012-montegiachi-riserva-red-chianti-classico/,Red Blend,2012,Agricoltori del Chianti Geografico 14.5,Red,Italy,"This opens with aromas of blackberry, truffle and forest floor. The firm palate offers ripe black cherry, plum, espresso and clove alongside round, chewy tannins. It's already accessible and will also offer lots of near and mid-term enjoyment.",Santa Pia Riserva,40,89,Tuscany,Vino Nobile di Montepulciano,,La Braccesca 2008 Santa Pia Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/braccesca-2008-santa-pia-riserva-sangiovese-vino-nobile-montepulciano/,Sangiovese,2008,La Braccesca 13.5,Red,Italy,"This pure expression of Sangiovese offers alluring aromas of ripe plum, blue flowers and baking spice. The straightforward palate delivers black cherry, licorice, toast, espresso and ground pepper alongside polished tannins.",,21,89,Tuscany,Chianti Classico,,Il Molino di Grace 2012 Chianti Classico,https://www.winemag.com/buying-guide/il-molino-grace-2012-sangiovese-chianti-classico/,Sangiovese,2012,Il Molino di Grace 14.5,Red,Italy,"A blend of Sangiovese and 7% Canaiolo, this bright red opens with pretty aromas of violet, woodland berry and a whiff of baking spice. The vibrant palate offers tart cherry, black raspberry and anise alongside sleek tannins and fresh acidity.",,19,89,Tuscany,Chianti Classico,,I Sodi 2013 Chianti Classico,https://www.winemag.com/buying-guide/i-sodi-2013-red-chianti-classico/,Red Blend,2013,I Sodi 11,White,Austria,"Flinty, peppery overtones yield to a more fruity opening with a little air, the palate further reveals savory yeast undertones and lively citrus zestiness. This is very slender, light-bodied and crisp. A simple summer wine offering far more than fruit.",Hirschvergnügen,,89,Niederösterreich,,,Hirsch 2014 Hirschvergnügen Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/hirsch-2014-hirschvergnugen-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Hirsch 14.5,Red,Italy,"Aromas of ripe plum, violet, vanilla, toast and leafy underbrush come together on this is full-bodied red. The palate offers black cherry marinated in spirits, grilled porcini mushroom and dried aromatic herb alongside assertive tannins that leave a somewhat drying finish.",,22,89,Tuscany,Chianti Classico,,San Fabiano Calcinaia 2012 Chianti Classico,https://www.winemag.com/buying-guide/san-fabiano-calcinaia-2012-red-chianti-classico/,Red Blend,2012,San Fabiano Calcinaia 14,Red,Italy,"This 100% Sangiovese opens with aromas of dried black-skinned fruit, menthol, pressed flowers, allspice and leather. The palate offers dried black cherry, licorice, espresso and tobacco alongside tightly knit but refined tannins. Drink now.",Riserva,20,89,Tuscany,Chianti Classico,,Tenuta di Capraia 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-capraia-2011-riserva-sangiovese-chianti-classico/,Sangiovese,2011,Tenuta di Capraia 15,Red,Italy,"Aromas of scorched earth, grilled porcini, black plum and a confectionary note lead on this robust red. The hearty palate offers dried black cherry, espresso, toasted oak, anisette, coconut and oak-driven spices alongside the heat of evident alcohol. Velvety tannins carry the warm, ripe flavors.",Strada al Sasso Riserva,35,89,Tuscany,Chianti Classico,,Tenuta di Arceno 2011 Strada al Sasso Riserva (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-arceno-2011-strada-al-sasso-riserva-red-chianti-classico/,Red Blend,2011,Tenuta di Arceno 14.5,Red,US,"One of the annual blends from the historic West Paso winery, this mix of 55% Grenache, 30% Syrah, 10% Counoise and 5% Mourvèdre shows black cherry extract, elderberries, concentrated rose petals, marjoram leaf and a gamy touch of bloody organ meat on the nose. The flavors prove more slate-driven, with a bit of bacon fat and crushed herbs.",Côtes de Tablas Estate Grown & Bottled,35,89,California,Central Coast,Paso Robles,Tablas Creek 2013 Côtes de Tablas Estate Grown & Bottled Red (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2013-cotes-estate-grown-bottled-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Tablas Creek 13,Red,Italy,"A blend of Sangiovese and 15% Merlot, this round, medium-bodied wine offers aromas of dark berry, blue flowers and a whiff of cedar. The friendly, accessible palate delivers juicy black cherry, tobacco and a hint of licorice alongside soft tannins and bright acidity. Drink through 2017.",Gherardino,22,89,Tuscany,Chianti Classico,,Vignamaggio 2013 Gherardino (Chianti Classico),https://www.winemag.com/buying-guide/vignamaggio-2013-gherardino-red-chianti-classico/,Red Blend,2013,Vignamaggio 11.5,White,Austria,"Ripe, rounded peach flavors with an earthy edge on the nose give way to a tingling, peppery, grassy and grapefruit-driven palate full of zing and crispness. This is tingling and fresh. Drink soon.",,24,89,Burgenland,,,Umathum 2014 Sauvignon Blanc (Burgenland),https://www.winemag.com/buying-guide/umathum-2014-sauvignon-blanc-burgenland/,Sauvignon Blanc,2014,Umathum 14.4,White,US,"The smooth jazz saxophonist produces a dynamic wine with the help of the Terravant facility in Buellton. Aromas suggest kumquat peel, just-cut pineapple, nectarine, brie cheese rind and steel. The palate entertains with lots of chalky grip, lime zest and pink grapefruit pith flavors.",,18,89,California,Central Coast,Santa Maria Valley,Dave Koz 2012 Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/dave-koz-2012-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Dave Koz 13.4,Red,US,"Aromas of fresh herbs, tobacco and barrel spices are followed by soft, textured cherry flavors that show a lot of polish. Exploring the variety's more elegant side, it provides perfect accompaniment for the dinner table.",Les Collines Vineyard,22,89,Washington,Columbia Valley,Walla Walla Valley (WA),Garofalo 2011 Les Collines Vineyard Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/garofalo-2011-collines-vineyard-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2011,Garofalo 13.5,Red,Italy,"Leather, tilled soil, ripe dark-skinned berry, pressed violet and game aromas all take shape in the glass. The structured palate delivers black plum, clove, white pepper and grilled herb alongside firm tannins.",Federico II Riserva,25,89,Tuscany,Chianti,,Fattoria Campigiana 2011 Federico II Riserva (Chianti),https://www.winemag.com/buying-guide/fattoria-campigiana-2011-federico-ii-riserva-red-chianti/,Red Blend,2011,Fattoria Campigiana 12.5,White,US,"Intensely concentrated and nuanced with oak, spice and citrus rind, there's a whole lot more than insipid quaffing in store for this Pinot Grigio. Lithe, lean and deeply mineral in style, it's a wine meant for slow sipping and pondering.",,20,89,New York,Long Island,Long Island,Channing Daughters 2013 Pinot Grigio (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2013-pinot-grigio-gris-grigio-long-island/,Pinot Grigio,2013,Channing Daughters 13.5,Red,Italy,"Made with 90% Sangiovese and 10% Canaiolo and Colorino, this medium-bodied red opens with aromas of black-skinned fruit, licorice, wet earth and a whiff of toast. The firm palate offers black cherry, ripe plum, espresso and clove alongside fine-grained tannins and fresh acidity. Drink through 2018.",,,89,Tuscany,Chianti Classico,,Castello di Monsanto 2013 Chianti Classico,https://www.winemag.com/buying-guide/castello-monsanto-2013-red-chianti-classico/,Red Blend,2013,Castello di Monsanto 14,Red,Italy,"Aromas of ripe blackberry, ripe plum, toast, espresso and a whiff of coconut lead the nose. The brooding palate offers dried black cherry, mocha, licorice, tobacco and a hint of oak alongside chewy tannins. Drink through 2018.",Clemente VII,24,89,Tuscany,Chianti Classico,,Castelli del Grevepesa 2012 Clemente VII (Chianti Classico),https://www.winemag.com/buying-guide/castelli-grevepesa-2012-clemente-vii-sangiovese-chianti-classico/,Sangiovese,2012,Castelli del Grevepesa 11,White,Austria,"An incredible lightness of touch is bottled here. This is barely there, lemon- and faintly blossom-scented. There is a balance between a bone-dry, ultralight body and scented freshness. This is the ideal wine for a heatwave, or whenever conversation needs lifting.",Steirische Klassik,23,89,Südsteiermark,,,Tement 2014 Steirische Klassik Gelber Muskateller (Südsteiermark),https://www.winemag.com/buying-guide/tement-2014-steirische-klassik-other-white-gelber-muskateller-sudsteiermark/,Gelber Muskateller,2014,Tement 14,Red,Spain,"Blackberry and plum aromas are friendly and welcoming but not complex or nuanced. A ripe, juicy palate is fresh and balanced, with no excess weight. Plum and mixed-berry flavors finish well, with lasting notes of berry fruit. Drink through 2017.",G Dhesa Gago,18,89,Northern Spain,Toro,,Telmo Rodríguez 2013 G Dhesa Gago (Toro),https://www.winemag.com/buying-guide/telmo-rodriguez-2013-g-dhesa-gago-tempranillo-toro/,Tempranillo,2013,Telmo Rodríguez 12.5,White,New Zealand,"For such a large-production wine, this is admirably complex, featuring delicate herbal shadings accenting hints of nectarine and citrus. The texture is a bit oily, but that's balanced by a long, mouthwatering finish.",,16,89,Marlborough,,,Yealands 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/yealands-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Yealands 11.5,Rose,US,"Crisp and cutting, this exceptionally refreshing dry rosé balances a dainty foot print with concentrated red cherry and raspberry flavors. There's a whisper of savory herb notes throughout but the finish is peachy and bright. An unusual blend of Merlot accented with a mélange of other red and white grapes.",,18,89,New York,Long Island,Long Island,Wölffer 2014 Rosé (Long Island),https://www.winemag.com/buying-guide/wolffer-2014-rose-long-island/,Rosé,2014,Wölffer 13,Red,Italy,"You'll find aromas of violet, iris, red berry and baking spice on this savory blend of 90% Sangiovese, Merlot and Syrah. The vibrant palate doles out wild cherry, crushed raspberry, cinnamon and a hint of tobacco alongside polished tannins and bright acidity.",Pèppoli,25,89,Tuscany,Chianti Classico,,Marchesi Antinori 2013 Pèppoli (Chianti Classico),https://www.winemag.com/buying-guide/marchesi-antinori-2013-peppoli-red-chianti-classico/,Red Blend,2013,Marchesi Antinori 13.5,White,US,"Aromas of pear, honeysuckle, cream and peach rise up from the glass. This is lightly creamy in feel, with elegantly styled but well-balanced fruit flavors that linger.",Stillwater Creek Vineyard,23,89,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2013 Stillwater Creek Vineyard Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2013-stillwater-creek-vineyard-viognier-columbia-valley-wa/,Viognier,2013,Novelty Hill 12.5,White,Spain,"Dusty aromas of melon and apple smell a bit leesy. This feels round and complete, while melon, citrus and apple flavors turn more briny on the finish, where a saline quality takes over. Overall, this is bright and right. Drink now.",Single Vineyard Estate Bottled,20,89,Galicia,Rías Baixas,,Finca Arantei 2014 Single Vineyard Estate Bottled Albariño (Rías Baixas),https://www.winemag.com/buying-guide/finca-arantei-2014-single-vineyard-estate-bottled-albarino-rias-baixas/,Albariño,2014,Finca Arantei 13.5,Red,Italy,"Made with Sangiovese and 5% Merlot, this opens with scents underbrush, scorched earth, cedar and baked plum. The palate offers dried black cherry, ground pepper, licorice and a confectionary note supported by assertive, fine-grained tannins. A grilled herb note signals the close.",Riserva,35,89,Tuscany,Chianti Classico,,Fattoria di Montemaggio 2009 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-montemaggio-2009-riserva-red-chianti-classico/,Red Blend,2009,Fattoria di Montemaggio 14,Red,US,"Here is a big, friendly wine with plenty of sweet, spicy oak in the aromas and flavors, and an easygoing texture that's not too tannic or acidic. It shows smoky, almost sweet, toasted oak aromas and basically melts in your mouth like milk chocolate, which would make a good pairing.",The Heritage Collection Old Vine,13,89,California,Central Valley,Lodi,Peirano 2012 The Heritage Collection Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/peirano-2012-heritage-collection-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Peirano 14.5,Red,Spain,"Aromas of vanilla, herbs, black cherry, plum and dried cheese are sturdy and nice. This feels expansive, with chewy weight. Oaky flavors of vanilla, blackberry and dark plum are leathery and finish long, spicy and toasted. Drink through 2022.",Torrepingón Reserva,38,89,Northern Spain,Ribera del Duero,,Pingón 2011 Torrepingón Reserva (Ribera del Duero),https://www.winemag.com/buying-guide/pingon-2011-torrepingon-reserva-tempranillo-blend-ribera-duero/,Tempranillo Blend,2011,Pingón 12,White,Spain,"Straightforward apple and lime flavors are simple and stony. Lemony acidity gives the palate snap and purpose, while flavors of kiwi, orange, lime and lemon finish tangy, with length and vitality. Drink now.",,16,89,Galicia,Rías Baixas,,Condes de Albarei 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/condes-albarei-2014-albarino-rias-baixas/,Albariño,2014,Condes de Albarei 15.5,White,US,"This is an interesting, dry white wine from an unusual grape variety. It's more savory than fruity, as the aromas resemble white and black pepper, while flavors are subtle and figgy. The texture is quite rich and the finish lingers nicely. It's very full-bodied for a white, and definitely worth a try.",,26,89,California,Sierra Foothills,Sierra Foothills,La Folia Winery 2013 Fiano (Sierra Foothills),https://www.winemag.com/buying-guide/folia-winery-2013-italian-white-fiano-sierra-foothills/,Fiano,2013,La Folia Winery 14.2,Red,US,"Aromas of Bing cherry, herbs, earth and exotic spices tussle a bit on this blend of Sangiovese (55%), Cabernet Sauvignon (27%), Merlot and Syrah from Seven Hills and Stillwater Creek vineyards. Flavors are generous yet reserved, with a seamless feel and zippy acids stitching it together, followed by bitters on the finish.",Mr. Owl's,34,89,Washington,Columbia Valley,Walla Walla Valley (WA),Reininger 2011 Mr. Owl's Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reininger-2011-mr-owls-red-columbia-valley-walla-walla-wa/,Red Blend,2011,Reininger 14.5,Red,Israel,"Violet-red in the glass, this wine has fragrances of watermelon and black cherry. Tannins come on strong at first but are undercut by astringent notes of cranberry alongside flavors of cherry, pomegranate, vanilla and French toast.",Reserve,56,89,Galilee,,,Recanati 2013 Reserve Marselan (Galilee),https://www.winemag.com/buying-guide/recanati-2013-reserve-other-red-marselan-galilee/,Marselan,2013,Recanati 14.2,Rose,US,"Rather dark in mauve colors and slightly cloudy, this wine by urban vintner Matthias Pippig offers rather heady aromas for a rosé, with smashed olallieberry, blackberry and a touch of cardamom spice. Once sipped, aromatic plum flavors ensue, with help from Turkish spices and noticeable grip.",,45,89,California,Central Coast,Central Coast,Sanguis 2013 Rosé (Central Coast),https://www.winemag.com/buying-guide/sanguis-2013-rose-central-coast/,Rosé,2013,Sanguis 12.5,White,Austria,"The yeasty overtones of fermentation that still cling to this fresh wine are pervaded by lemony freshness. The palate is taut and almost austere with the briskness of that citrus freshness always at its core. There is an intriguing, savory fillip on the finish. Save this for a hot day.",Steinterrassen,25,89,Kremstal,,,Salomon-Undhof 2014 Steinterrassen Riesling (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2014-steinterrassen-riesling-kremstal/,Riesling,2014,Salomon-Undhof 13.7,Rose,US,"This gris-de-gris-style wine is a pretty, pale salmon color. Aromas of cherry, watermelon and mineral lead to lightly spritzy, slightly off-dry fruit flavors and a fresh, drawn-out finish.",,16,89,Washington,Columbia Valley,Horse Heaven Hills,Julia's Dazzle 2014 Rosé (Horse Heaven Hills),https://www.winemag.com/buying-guide/julias-dazzle-2014-rose-columbia-valley-horse-heaven-hills/,Rosé,2014,Julia's Dazzle 13.5,White,US,"This wine is more a Bordeaux Blanc with Sémillon (15%) playing a prominent role. It leads with aromas of custard, barrel spices, pear and fig followed by lighter-styled fruit flavors. The concentration isn't all there but the balance of what is is spot-on.",Sagemoor Vineyards,20,89,Washington,Columbia Valley,Columbia Valley (WA),Januik 2013 Sagemoor Vineyards Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/januik-2013-sagemoor-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Januik 13.5,White,US,"Although this is a delicate wine in terms of aroma and flavor, it has a vividly tart texture that's especially refreshing. It smells subdued, resembling cucumber and white pepper, then the flavors add white peach and crisp apple notes. This will make a great match with raw oysters, sushi and other appetizers.",Estate,12,89,California,Central Valley,Clarksburg,Dancing Coyote 2013 Estate Grüner Veltliner (Clarksburg),https://www.winemag.com/buying-guide/dancing-coyote-2013-estate-gruner-veltliner-central-valley-clarksburg/,Grüner Veltliner,2013,Dancing Coyote 14.4,Red,US,"A blend of Shaw and Boushey vineyards, this 100% varietal wine displays aromas of bittersweet chocolate, savory herbs, an earthy funk, sawdust and woodspice. It's supple in feel, with sweet cherry and chocolate flavors that linger.",,38,89,Washington,Columbia Valley,Columbia Valley (WA),Damsel 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/damsel-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Damsel 13,Red,Spain,"Cola, lemon and herbal aromas are like an Italian amaro in that they are rooty and earthy, with zing. This feels loamy and a bit creamy. Flavors of baking spices, vanilla, caramel, raspberry and pepper finish solid. Drink now.",Reserva,19,89,Northern Spain,Rioja,,Viña Olvido 2007 Reserva (Rioja),https://www.winemag.com/buying-guide/vina-olvido-2007-reserva-rioja-209992/,Tempranillo,2007,Viña Olvido 13,Red,Italy,"A blend of Sangiovese and 10% Canaiolo, this opens with aromas of underbrush, red berry, blue flowers and a whiff of tilled soil. The juicy palate doles out fleshy wild cherry, crushed raspberry, white pepper and clove alongside firm, fine-grained tannins. Drink through 2018.",,22,89,Tuscany,Chianti Classico,,Villa Calcinaia 2012 Chianti Classico,https://www.winemag.com/buying-guide/villa-calcinaia-2012-red-chianti-classico/,Red Blend,2012,Villa Calcinaia 13.7,Red,US,"This bold, perfumed Cabernet Franc is richly, lusciously textured, as if infused with a heady dose of crème de cassis. Ripe, ruddy black cherry and berry flavors are plump and forward, cut by brisk acidity and a jagged edge of tannin on the finish.",,26,89,New York,Finger Lakes,Seneca Lake,Ventosa 2011 Cabernet Franc (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2011-cabernet-franc-finger-lakes-seneca-lake/,Cabernet Franc,2011,Ventosa 12.85,White,US,"Aromas of mineral, burnt toast, talc and spice are lighter in style. Flavors show elegance and delicacy, with citrus notes lingering on the finish.",,28,89,Washington,Washington Other,Columbia Gorge (WA),Foundry Vineyards 2013 Chardonnay (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/foundry-vineyards-2013-chardonnay-other-columbia-gorge-wa/,Chardonnay,2013,Foundry Vineyards 11.5,Rose,US,"An enterprising blend of Cabernet Franc, Merlot, Malbec and Syrah, this zippy, light-footed rosé is full of tart cranberry and sour cherry acidity. Crisp yellow peach notes add sunshine on the palate. It finishes crisp and clean.",Taste,25,89,New York,Long Island,North Fork of Long Island,Bedell 2014 Taste Rosé (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2014-taste-rose-long-island-north-fork/,Rosé,2014,Bedell 12.5,Red,US,"Violets and lavender perfume lend lift to this plush, velveteen Cabernet Franc. Ripe black cherry and berry flavors are rich and concentrated, off set by crisp cranberry acidity and soft, lingering tannins.",,40,89,New York,Long Island,North Fork of Long Island,Bedell 2013 Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2013-cabernet-franc-long-island-north-fork/,Cabernet Franc,2013,Bedell 13.7,Red,US,"This 100% varietal wine comes from Mirage, Klipsun, Seven Hills and Force Majeure vineyards. The oak (50% new French) takes the lead with aromas of vanilla, coffee and cinnamon in front of plum and berry. Flavors are reserved, showing a mixture of fruit and barrel that continues through the finish.",,35,89,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2012-merlot-columbia-valley-wa/,Merlot,2012,Browne Family Vineyards 12.5,Red,Italy,"Made with Sangiovese and Canaiolo Nero, this charming wine opens with fruity aromas of wild red berry and a whiff of dried herb. The bright, easygoing palate offers juicy wild cherry, crushed raspberry and clove alongside lithe tannins. It's made for pure drinking pleasure so enjoy soon.",,14,89,Tuscany,Chianti Colli Senesi,,Agricoltori del Chianti Geografico 2013 Chianti Colli Senesi,https://www.winemag.com/buying-guide/agricoltori-chianti-geografico-2013-red-chianti-colli-senesi/,Red Blend,2013,Agricoltori del Chianti Geografico 14.1,Red,US,"Aromas of sweet barrel spices, dried flowers, herbs and dark fruit lead to tart cherry flavors and a cranberry-filled finish.",Barrel Select Reserve,21,89,Washington,Washington Other,Washington,3 Horse Ranch Vineyards 2011 Barrel Select Reserve Merlot (Washington),https://www.winemag.com/buying-guide/3-horse-ranch-2011-barrel-select-reserve-merlot-other/,Merlot,2011,3 Horse Ranch Vineyards 14,Red,Spain,"Earthy, lightly baked cassis and raspberry aromas come with a dose of oaky vanilla. A full, bright, healthy palate delivers baked berry and cocoa flavors in front of a solid finish with molasses, vanilla and raspberry notes. Drink this mature Rioja now.",II Reserva,22,89,Northern Spain,Rioja,,Covila 2007 II Reserva (Rioja),https://www.winemag.com/buying-guide/covila-2007-ii-reserva-tempranillo-rioja/,Tempranillo,2007,Covila 13.5,Red,France,"This is a rich, densely tannic wine with dark-hued blackberry fruits and ripe acidity. It is concentrated, still very firm while just beginning to show its full-bodied character. Wait until 2018.",,38,89,Bordeaux,Médoc,,Château la Tour de By 2011 Médoc,https://www.winemag.com/buying-guide/chateau-tour-by-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château la Tour de By 13,Red,France,"This is a big, bold and fruity wine, packed with ripe Merlot fruit. Juicy blackberry flavors have a fine shot of acidity and soft tannins. It's a warm wine that will age well over the medium-term. Drink from 2018.",,48,89,Bordeaux,Pomerol,,Château la Patache 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-patache-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château la Patache 13.5,Red,Italy,"This classically crafted, 100% Sangiovese offers varietal aromas of forest floor, freshly turned soil, dark berry and a whiff of violet. The firm palate offers dried black cherry, ground pepper and aniseed alongside assertive tannins. It's still rather closed and needs a couple more years to open up. Drink 2017–2022.",,28,89,Tuscany,Vino Nobile di Montepulciano,,Antico Colle 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/antico-colle-2012-sangiovese-vino-nobile-montepulciano/,Sangiovese,2012,Antico Colle 14.1,White,US,"Smooth, dry and full bodied, this subtly floral wine has a rich texture that soothes and coats the mouth. It should make a nice pairing with everything from spicy Asian or Latin American cuisine to sausages and sauerkraut. It smells like roses, tastes like pink grapefruit with a dash of kiwi, and has a long finish.",,25,89,California,Mendocino County,Mendocino,Clif Family 2013 Gewürztraminer (Mendocino),https://www.winemag.com/buying-guide/clif-family-2013-gewurztraminer-mendocino-lake-counties-mendocino/,Gewürztraminer,2013,Clif Family 13.5,White,US,"This nicely balanced wine was made partly in barrels and partly in stainless steel. It smells like vanilla, cream and chamomile, and tastes as crisp and juicy as fresh-cut apples. Layers of flavor unfold with each successive sip, resembling nutmeg, pear and fig. The texture stays smooth and rich but with lively acidity underneath.",Small Lot Blend,13,89,California,Mendocino County,Mendocino County,Parducci 2013 Small Lot Blend Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/parducci-2013-small-lot-blend-chardonnay-mendocino-lake-counties-county/,Chardonnay,2013,Parducci 15.1,Red,US,"High-toned aromas of dried herbs, cocoa, licorice, woodspice and blackberry lead to full-bodied yet elegantly styled black fruit flavors, with the tannins showing some grit.",Scarline Vineyard,90,89,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2011 Scarline Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2011-scarline-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Alleromb 14,Red,Italy,"Ripe plum, scorched earth, espresso, warm spices and toast aromas come together in the glass. The concentrated palate offers dried black cherry, chocolate, anise, baking spice and vanilla alongside firm tannins and soft acidity. Drink through 2016.",Italo Riserva,16,89,Tuscany,Chianti,,Agricola Tamburini 2011 Italo Riserva (Chianti),https://www.winemag.com/buying-guide/agricola-tamburini-2011-italo-riserva-red-chianti/,Red Blend,2011,Agricola Tamburini 15,Red,France,"This perfumed wine from a great year is rich in both fruit and structure, solid with tannins as well as ripe fruit. It is still youthful, dense and powerful. Wait and drink from 2018.",Cuvée Armande,38,89,Bordeaux,Blaye Côtes de Bordeaux,,Château Garreau 2010 Cuvée Armande (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-garreau-2010-cuvee-armande-red-blaye-cotes/,Bordeaux-style Red Blend,2010,Château Garreau 14,Red,France,"While this wine certainly has a firmly tannic character, it is the fruit that shines. Black currants and perfumed spicy berry fruits are right up there along with the juicy acidity. This is a blend of 70% Merlot, 20% Cabernet Sauvignon and 10% Cabernet Franc. It is well balanced although it needs to age. Drink from 2018.",,20,89,Bordeaux,Saint-Émilion,,Château Fleur du Roc 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-fleur-roc-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Fleur du Roc 13.5,Red,Italy,"This linear blend of Sangiovese and 15% Colorino, Canaiolo and Mammolo opens with a subtle fragrance of violet, red berry and licorice. The focused palate offers dried plum, ripe black cherry, leather and grilled herb alongside fine-grained tannins.",,35,89,Tuscany,Vino Nobile di Montepulciano,,Boscarelli 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/boscarelli-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Boscarelli 13,Red,Italy,"Classic aromas of fragrant blue flowers, ripe plum and sweet baking spice lead the nose. The polished palate delivers dried cherry, crushed raspberry, anise, clove and grilled herb alongside smooth tannins that make this already extremely accessible. Drink through 2018.",Vigneti di Campomaggio Riserva,37,89,Tuscany,Chianti Classico,,Castellani 2010 Vigneti di Campomaggio Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castellani-2010-vigneti-campomaggio-riserva-sangiovese-chianti-classico/,Sangiovese,2010,Castellani 12.5,Red,Italy,"Here's a blend of Sangiovese, Canaiolo Nero and Ciliegiolo that opens with aromas of dark skinned fruit, underbrush and a whiff of leather. The easygoing palate delivers ripe Morello cherry, crushed black cherry, savory herb and a balsamic note alongside fresh acidity and smooth tannins. There's not a lot of complexity but it is delicious.",Ellera,29,89,Tuscany,Chianti Colli Senesi,,Castel di Pugna 2012 Ellera (Chianti Colli Senesi),https://www.winemag.com/buying-guide/castel-pugna-2012-ellera-red-chianti-colli-senesi/,Red Blend,2012,Castel di Pugna 14,Red,Italy,"This opens with earthy scents of scorched soil, underbrush and a hint of game. Made with 90% Sangiovese, 10% Canaiolo and Mammolo, the chewy palate offers dried black cherry, ripe plum and ground pepper alongside tightly woven tannins. Drink 2016–2019.",,50,89,Tuscany,Vino Nobile di Montepulciano,,Casale Daviddi 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/casale-daviddi-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Casale Daviddi 14,Red,Italy,"This opens with aromas of small woodland berries, cedar and tilled earth. The chewy palate offers fleshy black cherry, red currant, mocha and baking spice alongside assertive but fine-grained tannins. Drink 2016–2020.",Beatrice,42,89,Tuscany,Chianti Classico,,Viticcio 2012 Beatrice (Chianti Classico),https://www.winemag.com/buying-guide/viticcio-2012-beatrice-red-chianti-classico/,Red Blend,2012,Viticcio 12.5,Sparkling,France,"Without any dosage, this bone-dry wine has shocking initial acidity that then opens up to allow the attractive white fruits and mineral character to shine. It is six years old, but it still tastes young and should be kept until 2017.",ADN Montgueux,,89,Champagne,Champagne,,Vincent Couche 2009 ADN Montgueux (Champagne),https://www.winemag.com/buying-guide/vincent-couche-2009-adn-montgueux-sparkling-champagne/,Champagne Blend,2009,Vincent Couche 11.5,Rose,Austria,"Fragrant, fresh, young and zippy, this is a simple, fruity summer rosé. The nose expresses only citrus but the mild palate shows some of the cherry-ish roundness of Zweigelt. Its light body and full fruit make it the ideal light refreshment. Drink as soon as possible.",Zweigelt,12,89,Niederösterreich,,,Winzer Krems 2014 Zweigelt Rosé (Niederösterreich),https://www.winemag.com/buying-guide/winzer-krems-2014-zweigelt-rose-niederosterreich/,Rosé,2014,Winzer Krems 14.8,Red,US,"Aromas of baking spices, clove, vanilla and dark fruit lead to a nuanced palate with fruit and barrel flavors and a light grip of tannins. The alcohol shows through a bit but overall it holds it.",Estate,29,89,Washington,Columbia Valley,Walla Walla Valley (WA),Golden Ridge 2012 Estate Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/golden-ridge-2012-estate-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Golden Ridge 12.5,White,Austria,"Some fermentation aromas still swing in the nose but lemony freshness soon takes over on the nose and palate. This is light-bodied, slim and very, very fresh. Save this for a really hot day when you need cooling down.",Stoa,20,89,Kremstal,,,Forstreiter 2014 Stoa Riesling (Kremstal),https://www.winemag.com/buying-guide/forstreiter-2014-stoa-riesling-kremstal/,Riesling,2014,Forstreiter 13.7,White,US,"This blend of Roussanne (33%), Grenache Blanc (30%), Viognier (22%) and Marsanne has light aromas of apricot, citrus and flowers. The flavors are similarly restrained but it shows a sense of balance and length that holds the attention. Drinks best at 60 degrees.",Façon Blanc,25,89,Washington,Columbia Valley,Columbia Valley (WA),Forgeron 2013 Façon Blanc White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/forgeron-2013-facon-blanc-white-columbia-valley-wa/,Rhône-style White Blend,2013,Forgeron 10.5,White,Austria,"Slightly high-toned notions of rose petal mingle with lemon on nose and palate of this off-dry, richly textured yet balanced Gewürztraminer. This is not as heady as you may expect and will be a treat with spicy Asian dishes or ripe washed-rind cheeses. Lemon and rose petal make another very fetching appearance on the finish.",Spätlese,,89,Burgenland,,,Elfenhof 2013 Spätlese Gewürztraminer (Burgenland),https://www.winemag.com/buying-guide/elfenhof-2013-spatlese-gewurztraminer-burgenland/,Gewürztraminer,2013,Elfenhof 14,Red,Spain,"Plum and blackcurrant aromas are rustic, dark and leathery. In the mouth, this strikes the right notes courtesy of good body weight and solid overall balance. Lightly oaked, medicinal flavors of plum and raspberry finish with juicy acidity and a reasonable amount of oak.",Roble,16,89,Levante,Jumilla,,Genio Español 2013 Roble Monastrell (Jumilla),https://www.winemag.com/buying-guide/genio-espanol-2013-roble-mourvedre-monastrell-jumilla/,Monastrell,2013,Genio Español 14,Red,Italy,"Ripe black plum, dark berry and allspice aromas take shape in the glass. The firm palate offers dried black cherry, leather, licorice and ground pepper alongside tightly-woven tannins. Drink through 2020.",Riserva,,89,Tuscany,Vino Nobile di Montepulciano,,Gattavecchi 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/gattavecchi-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Gattavecchi 14,Red,Italy,"Aromas of violet, earth, plum and spiced berry lead the nose. The palate delivers ripe black cherry, white pepper and clove alongside assertive tannins. Drink 2016–2022.",Padri Serviti Riserva,,89,Tuscany,Vino Nobile di Montepulciano,,Gattavecchi 2010 Padri Serviti Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/gattavecchi-2010-padri-serviti-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Gattavecchi 15,Red,Israel,"Aromas of cranberry and yellow pepper prime the palate for flavors of cherry pie, cranberry, smoked meat, almond paste and baking spices. A sense of spicy coolness can sometimes overpower the cherry and cassis flavors, and light tannins persist into a finish that is equal parts baking spice and strawberry tart.",Alon,21,89,Upper Galilee,,,Galil Mountain 2011 Alon Red (Upper Galilee),https://www.winemag.com/buying-guide/galil-mountain-2011-alon-red-upper-galilee/,Red Blend,2011,Galil Mountain 13.9,Rose,US,"A bright pink color and absolutely fresh grapefruit aromas suggest a crisp and lively wine, and that's what this 88% Grenache and 12% Viognier delivers. The flavors are quite dry but vivid, like lemon, tart cherry and ruby grapefruit. The texture is lean, the body is not heavy and the finish is tangy.",Grenache,19,89,California,Central Valley,Yolo County,Midsummer Cellars 2014 Grenache Rosé (Yolo County),https://www.winemag.com/buying-guide/midsummer-cellars-2014-grenache-rose-central-valley-yolo-county/,Rosé,2014,Midsummer Cellars 14.9,Red,US,"Aromas of vanilla and baking spices are out in front of fruit leather, herbs and peppery spices. Flavors are exceptionally sweet and ripe, lingering on the finish. Drink now.",,28,89,Washington,Columbia Valley,Yakima Valley,McCrea 2010 Mourvèdre (Yakima Valley),https://www.winemag.com/buying-guide/mccrea-2010-mourvedre-columbia-valley-yakima/,Mourvèdre,2010,McCrea 13.5,Red,Italy,"Underbrush, ripe plum and baking spice aromas waft out of the glass. On the palate, vanilla, licorice, dark chocolate and espresso accent the black cherry core while polished tannins provide the framework. Drink through 2017.",,19,89,Tuscany,Chianti Classico,,Panzanello 2013 Chianti Classico,https://www.winemag.com/buying-guide/panzanello-2013-red-chianti-classico/,Red Blend,2013,Panzanello 13,Red,Italy,"Aromas of black-skinned fruit, menthol, blue flowers and spice lead the nose. The fresh palate offers dried black cherry, plum, aromatic herb and clove. It's balanced, with firm, fine-grained tannins and bright acidity.",,19,89,Tuscany,Chianti Classico,,Podere Capaccia 2012 Chianti Classico,https://www.winemag.com/buying-guide/podere-capaccia-2012-red-chianti-classico/,Red Blend,2012,Podere Capaccia 13.5,Red,Italy,"Black plum, ripe dark berry, dried herb and menthol aromas lead the nose along with a whiff of leather. The firm palate delivers dried black cherry, prune, mocha and orange zest alongside compact tannins and soft acidity. A licorice note signals the finish. It's at its ideal drinking window so enjoy sooner rather than later.",Cerretello,21,89,Tuscany,Chianti Superiore,,Pieve de' Pitti 2011 Cerretello (Chianti Superiore),https://www.winemag.com/buying-guide/pieve-pitti-2011-cerretello-red-chianti-superiore/,Red Blend,2011,Pieve de' Pitti 14.6,Red,US,"Light aromas of flowers, dried herbs and barrel spices lead to velvety cherry and chocolate flavors that have a fine sense of presence, but could use a bit more tannic structure to stitch them together.",Block 13 Clone 2 Weinbau Vineyard,52,89,Washington,Columbia Valley,Wahluke Slope,Revelry 2012 Block 13 Clone 2 Weinbau Vineyard Cabernet Franc (Wahluke Slope),https://www.winemag.com/buying-guide/revelry-2012-block-13-clone-2-weinbau-vineyard-cabernet-franc-columbia-valley-wahluke-slope/,Cabernet Franc,2012,Revelry 13,White,Israel,"Aromas of apricot and cantaloupe pave the way for flavors of apricot, apple and smoked meat with a touch of river rocks. This wine feels a little stiff at first sip, but as it opens up to a pleasing combination of fruit and savory flavors that lead to a soft guava finish.",,17,89,Galilee,,,Recanati 2013 Chardonnay (Galilee),https://www.winemag.com/buying-guide/recanati-2013-chardonnay-galilee/,Chardonnay,2013,Recanati 12.5,Red,Austria,"Very juicy, easy blueberry-fruited, light Zweigelt made for fun, easy drinking. Unpretentious and honest, this could also be chilled in summer. Wonderful for picnics and other occasions where a joyful but uncomplicated red is needed.",,18,89,Burgenland,,,Nittnaus Anita und Hans 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Nittnaus Anita und Hans ,Red,France,"From the southern reaches of Margaux, this is already a velvet-textured wine with delicious black currant fruits and a touch of wood that is still showing. It will mature quickly and enjoyably, so drink from 2017.",,,89,Bordeaux,Margaux,,Château Siran 2012 Margaux,https://www.winemag.com/buying-guide/chateau-siran-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Siran 14.5,Rose,France,"This Tavel contains a hefty 20% Clairette (a white grape), in addition to the more common Grenache (Noir) and Cinsault. It's still a chunky, powerful version of Tavel, with raspberry and white chocolate notes buoyed by just enough citrus. It's broad and mouthcoating on the finish.",La Reine Des Bois,34,89,Rhône Valley,Tavel,,Domaine de la Mordorée 2014 La Reine Des Bois (Tavel),https://www.winemag.com/buying-guide/domaine-mordoree-2014-reine-bois-rose-tavel/,Rosé,2014,Domaine de la Mordorée 12,White,Austria,"A very restrained nose of rounded ripeness belies the aromatic nature of this grape variety, but the palate shows the verve and zing we are accustomed to. The greenish notes are mere glints in the background but refreshment is guaranteed.",Steirische Klassik,20,89,Südsteiermark,,,Tement 2014 Steirische Klassik Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/tement-2014-steirische-klassik-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Tement 14.1,White,US,"Unique aromas of lime blossoms, flowering herbs and a tiny bit of jalapeño combine for a fascinating nose on this winery's entry-level offering. There is a slightly bell pepper element on the palate, but it's quite tasty alongside the ripe pears and other familiar flavors.",Cuvee 107,20,89,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Cuvee 107 Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-cuvee-107-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Testarossa 13.8,White,US,"Lees aromas mix with notes of custard, poached pear, cinnamon and well-integrated barrel accents. The palate shows a sense of finesse and grace that carries through the finish.",Stillwater Creek Vineyard,25,89,Washington,Columbia Valley,Columbia Valley (WA),Saviah 2013 Stillwater Creek Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/saviah-2013-stillwater-creek-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Saviah 11.5,Sparkling,Spain,"Lightly toasted aromas of apple and lime are mellow. This feels fresh and citrusy, with lime, orange and tropical fruit flavors. A steady, sturdy finish comes with a mild salty note of sea brine.",Brut Reserva,21,89,Catalonia,Cava,,Llopart 2011 Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/llopart-2011-brut-reserva-sparkling-cava/,Sparkling Blend,2011,Llopart 14.5,Red,US,"Fulsome and voluptuous in red and dark cherry, No. 7 is meant to be “debonair, charismatic and seductive.” It is all those things, and stays well balanced between fruit, spice and oak, the weight and texture indeed silky and seductive.",No. 7,50,89,California,Sonoma,Sonoma Coast,JCB 2012 No. 7 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/jcb-2012-no-7-pinot-noir-sonoma-coast/,Pinot Noir,2012,JCB 14.4,Red,US,"This was aged in equal parts new and used French oak. The new takes the lead with its aromas and flavors of coffee, cocoa and barrel spices out in front of dark fruit. It brings undeniable appeal but the variety seems to get a bit lost.",Weinbau Vineyard,35,89,Washington,Columbia Valley,Wahluke Slope,Januik 2012 Weinbau Vineyard Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/januik-2012-weinbau-vineyard-malbec-columbia-valley-wahluke-slope/,Malbec,2012,Januik 12.5,White,Austria,"Following a rather neutral nose, the freshness and texture of grapefruit peel fizzes away on the palate. There is concentration, briskness and texture while the finish is lip-smackingly lemony. Drink soon.",Hofweingarten,19,89,Wagram,,,Leth 2014 Hofweingarten Roter Veltliner (Wagram),https://www.winemag.com/buying-guide/leth-2014-hofweingarten-other-white-roter-veltliner-wagram/,Roter Veltliner,2014,Leth 13,White,New Zealand,"This medium-bodied Sauvignon Blanc adds a bit of creamy depth on the midpalate, while its aromas and flavors of fig and melon are on the ripe side for Marlborough. Despite that, it's still clean and refreshing, with a long, citrus-pith finish.",,17,89,Marlborough,,,Jules Taylor 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/jules-taylor-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Jules Taylor 13.5,Red,Italy,"Aromas of toast, mocha and baked plum lead the nose of this blend of Sangiovese and 10% Colorino. The taut palate offers dried wild cherry, raspberry, mint and ground pepper alongside fine-grained tannins. Drink 2016–2021.",Riserva,35,89,Tuscany,Chianti Classico,,Villa Cerna 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/villa-cerna-2011-riserva-red-chianti-classico/,Red Blend,2011,Villa Cerna 13,Red,Italy,"Bright and savory, this offers aromas of wild berry, lilac, baking spice and a whiff of menthol. On the palate, notes of grilled herb, coffee and aniseed accent the wild cherry core while chewy tannins offer support.",Piegaia,17,89,Tuscany,Chianti Classico,,Villa Calcinaia 2012 Piegaia (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2012-piegaia-sangiovese-chianti-classico/,Sangiovese,2012,Villa Calcinaia 14.2,Red,US,"This wine is 100% varietal and comes from a single block and clone (clone 3). Aromas of woodspice, blue fruit and herbs lead to sweet, supple fruit flavors and grainy tannins. There are a lot of good things going on but the wood steps a bit in front of them.",Reserve Alder Ridge Vineyard,40,89,Washington,Columbia Valley,Horse Heaven Hills,Revelry 2012 Reserve Alder Ridge Vineyard Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/revelry-2012-reserve-alder-ridge-vineyard-merlot-columbia-valley-horse-heaven-hills/,Merlot,2012,Revelry ,Red,US,"A single-variety wine coming from Two Coyote Vineyard, it shows aromas of woodspice, dried green herbs and plum.Flavors are soft and fruit filled, trailing toward the finish.",,24,89,Washington,Columbia Valley,Rattlesnake Hills,Lookout Point 2011 Malbec (Rattlesnake Hills),https://www.winemag.com/buying-guide/lookout-point-2011-malbec-columbia-valley-rattlesnake-hills/,Malbec,2011,Lookout Point 13.5,White,US,"Coming from vines planted in 1979 or earlier, this wine offers aromas of yellow apple, melon, honey and starfruit. It's lightly spritzy and drinks off dry, with a textured feel.",Old Vines,15,89,Washington,Columbia Valley,Columbia Valley (WA),L'Ecole No. 41 2014 Old Vines Chenin Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2014-old-vines-chenin-blanc-columbia-valley-walla-walla-wa/,Chenin Blanc,2014,L'Ecole No. 41 15.2,Red,US,"This wine is 42% Cabernet Sauvignon, 26% Merlot, 23% Cabernet Franc and 9% Malbec from Hedges Estate, Red Mountain, Stillwater and Weinbau vineyards. It's youthful at present, with aromas of woodspice, coffee, blackberry and graphite. The palate displays muscular fruit flavors surrounded by a framework of dry, chewy tannins.",1:1,98,89,Washington,Columbia Valley,Columbia Valley (WA),Tenor 2010 1:1 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tenor-2010-1-1-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Tenor 14,Red,Italy,"Aromas of blackberry, blue flower and a whiff of aniseed lead the nose. The medium-bodied palate offers ripe black cherry, vanilla, clove, white pepper and grilled herb alongside assertive, tightly knit tannins that leave a rather astringent finish. Drink 2016–2021.",Stielle Gran Selezione,50,89,Tuscany,Chianti Classico,,Rocca di Castagnoli 2011 Stielle Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/rocca-castagnoli-2011-stielle-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Rocca di Castagnoli 13.9,White,US,"Lusciously round and rich on the palate, this silken Pinot Gris balances bright apple and pear flavors against a crisp, minerally edge. A whiff of lavender carries through a moderately long, but perfumed finish.",,16,89,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2014 Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2014-pinot-grigio-gris-gris-finger-lakes/,Pinot Gris,2014,Sheldrake Point 14.4,Red,US,"Coming from a who's who of valley vineyards that includes McClellan, Anna Marie and Summit View, this wine shows restrained aromas of vanilla, cocoa, herbs, tobacco and toasty barrel spices. The soft cassis and cherry flavors are considerably more generous though elegantly styled, leading to a spice-filled finish.",,30,89,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Saviah 12,Sparkling,France,"This deliciously fresh and crisp wine comes from the Marne Valley. It's a blend of Pinot Meunier and Pinot Noir, giving the attractive salmon-pink color and red currant fruit flavors. Tense acidity suggests the wine could age in bottle. Drink after 2015.",Séduction Brut Rosé,51,89,Champagne,Champagne,,Poissinet NV Séduction Brut Rosé (Champagne),https://www.winemag.com/buying-guide/poissinet-nv-seduction-brut-rose-sparkling-champagne/,Champagne Blend,,Poissinet 12.5,White,Austria,"Beautifully aromatic and ripe pear notes dominate, the palate is light but shows friendly, ample fruit that makes this very appetizing and easy to drink. A perfect, refreshing, easy-drinking summer wine.",Friends,13,89,Niederösterreich,,,Martinshof 2014 Friends Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/martinshof-2014-friends-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Martinshof 14,Red,Italy,"Aromas of ripe plum, oak-driven spice and a whiff of pressed violet waft out of the glass. The sturdy, straightforward palate delivers dried black cherry, peppercorn and licorice alongside solid tannins. Drink 2017–2022.",,25,89,Tuscany,Vino Nobile di Montepulciano,,Poggio alla Sala 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/poggio-alla-sala-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Poggio alla Sala 13.3,Rose,US,"Equal parts Grenache and Mourvèdre, this appealing wine displays aromas of strawberry, orange rind and light peppery spices. It drinks dry with a lightly spritzy feel.",,18,89,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2014 Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2014-rose-columbia-valley-wa/,Rosé,2014,Lauren Ashton Cellars 13.1,White,US,"With all fruit coming from Dineen Vineyard, this wine shows alluring aromas of honeysuckle, melon, pear and zesty spices. It drinks almost dry, with the flavors tapering slightly toward the finish.",,18,89,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2014-riesling-columbia-valley-wa/,Riesling,2014,Lauren Ashton Cellars 14,Red,Italy,"Aromas of underbrush, baked earth, cedar and a whiff of game lead the nose. The palate offers dried black cherry, anise, black pepper and grilled sage alongside brooding tannins. It's a bit rustic but has an earthy appeal. Drink through 2019.",Tegolaia Riserva,18,89,Tuscany,Chianti Rufina,,Travignoli 2010 Tegolaia Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/travignoli-2010-tegolaia-riserva-red-chianti-rufina/,Red Blend,2010,Travignoli 14.1,White,US,"Light aromas of citrus, herbs and nut oil are followed by a full-bodied palate with lightly sweet fruit flavors. It's a fine display of the variety.",,18,89,Washington,Columbia Valley,Columbia Valley (WA),Tranche 2013 Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tranche-2013-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2013,Tranche 14.2,Red,US,"It's rare to see a varietal bottling of Franc from this appellation. This one offers aromas of fresh and dried herbs along with cherry, still seeming a bit locked-up. The cherry and raspberry flavors are on the lighter side of medium bodied, trailing toward the finish.",Estate Grown Blue Mountain Vineyard,40,89,Washington,Columbia Valley,Walla Walla Valley (WA),Tranche 2011 Estate Grown Blue Mountain Vineyard Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tranche-2011-estate-grown-blue-mountain-vineyard-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2011,Tranche 13,Red,New Zealand,"Meaty, plummy and dark, this is very different in character from Two Paddocks' other bottlings. While it's still only medium bodied, it comes across as chunkier and less ethereal. Give it until 2016 or so, then drink it over the following decade.",The First Paddock Gibbston Vineyard,75,89,Central Otago,,,Two Paddocks 2013 The First Paddock Gibbston Vineyard Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/two-paddocks-2013-first-paddock-gibbston-vineyard-pinot-noir-central-otago/,Pinot Noir,2013,Two Paddocks 12,White,Austria,The very subtlest hints of white pear flesh reach the nose. The palate is ultralight and totally grapefruit-peel dominated. The finish is whistle clean. This Gemischter Satz comes from a co-planted vineyard and shows the freshness of the 2014 vintage beautifully. Drink soon.,Gemischter Satz,16,89,Südoststeiermark,,,Neumeister 2014 Gemischter Satz White (Südoststeiermark),https://www.winemag.com/buying-guide/neumeister-2014-gemischter-satz-white-sudoststeiermark/,White Blend,2014,Neumeister 14.4,Red,US,"Fresh blackberry, black currant and tar aromas lead to full-bodied dark fruit flavors backed by dry, chewy tannins.",,25,89,Washington,Washington Other,Washington,Nelms Road 2013 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/nelms-road-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Nelms Road 12.5,White,Austria,"A restrained hint of earthiness does not forebode the intense lime and grapefruit-like freshness on the palate of this slender, fresh and yet concentrated wine. The finish lingers and is whistle-clean.",Klassik,20,89,Südsteiermark,,,Wohlmuth 2014 Klassik Sauvignon (Südsteiermark),https://www.winemag.com/buying-guide/wohlmuth-2014-klassik-sauvignon-blanc-sauvignon-sudsteiermark/,Sauvignon,2014,Wohlmuth 13,White,New Zealand,"Central Otago isn't exactly known for its Sauvignon Blanc, but this is a credible version. It's pungent and sweaty, but compensates with a rich texture, ample grapefruit flavors and a long finish.",,26,89,Central Otago,,,Peregrine 2013 Sauvignon Blanc (Central Otago),https://www.winemag.com/buying-guide/peregrine-2013-sauvignon-blanc-central-otago/,Sauvignon Blanc,2013,Peregrine 12.5,White,Spain,"Lemon and white-flower aromas are modest but friendly and inviting. This shows size and roundness on the palate, with lemony acidity. Lemon, green apple and pineapple flavors finish long and steady. Drink now.",,19,89,Galicia,Rías Baixas,,Pazo San Mauro 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-san-mauro-2014-albarino-rias-baixas/,Albariño,2014,Pazo San Mauro 12,White,Austria,"A fresh, slender but cushioned Riesling with overtones of herbal tea and apple. Zingy on the palate and very gluggable. This is light and zippy and is the answer to a sunny, warm afternoon.",Terrassen,16,89,Traisental,,,Markus Huber 2014 Terrassen Riesling (Traisental),https://www.winemag.com/buying-guide/markus-huber-2014-terrassen-riesling-traisental/,Riesling,2014,Markus Huber 10.5,White,Austria,"Elderflower and lemon provide the aromatic lead on this superlight and dry Muskateller. This is so spritzy, so refreshing and so spirited that it simply demands to be opened on a hot summer day, preferably at a party. At just 10.5%, this will make conversations sparkle. Drink soon.",Steirische Klassik,,89,Südsteiermark,,,Gross 2014 Steirische Klassik Gelber Muskateller (Südsteiermark),https://www.winemag.com/buying-guide/gross-2014-steirische-klassik-other-white-gelber-muskateller-sudsteiermark/,Gelber Muskateller,2014,Gross 12,Sparkling,France,"This is a ripe and soft wine, full of strawberry flavors and gentle acidity. That makes for balanced wine with a light texture and a delicious fruitiness. A bite of spice at the end gives a delicate aftertaste.",Brut Rosé,49,89,Champagne,Champagne,,Goutorbe-Bouillot NV Brut Rosé (Champagne),https://www.winemag.com/buying-guide/goutorbe-bouillot-nv-brut-rose-sparkling-champagne/,Champagne Blend,,Goutorbe-Bouillot 15.4,Red,US,"This wine is all varietal, aged in a mixture of new French (40%) and aged American oak. It shows a mixture of fruit and barrel notes of vanilla, freshly hewn wood, cranberry and blue fruit. The high-octane richness carries through the finish, with chewy tannins backing it all up.",Anvil,65,89,Washington,Columbia Valley,Wahluke Slope,Forgeron 2012 Anvil Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/forgeron-2012-anvil-malbec-columbia-valley-wahluke-slope/,Malbec,2012,Forgeron 13,Red,Italy,"Truffle, black plum, game and leather aromas come together in the glass. On the savory palate, notes of mint, dried sage and white pepper accent a core of juicy black cherry while polished tannins provide the framework. It's already accessible and delicious. Drink through 2016.",Titolato Colombaia,15,89,Tuscany,Chianti Colli Senesi,,Falchini 2012 Titolato Colombaia (Chianti Colli Senesi),https://www.winemag.com/buying-guide/falchini-2012-titolato-colombaia-red-chianti-colli-senesi/,Red Blend,2012,Falchini 13,White,France,"This is off dry with a soft, rounded character. A warm touch of spice and toast rounds out the tangy fruit. Peppered orange and green plums are laced with acidity. It needs to all come together, so drink from 2016. The chateau's consulting winemaker is Stéphane Derenoncourt.",,,89,Bordeaux,Bordeaux Blanc,,Château Jean Faux 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-jean-faux-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Jean Faux 13,Red,France,"This wine has so much of the structure of the vintage. At the same time, it offers rich fruit, black plum flavors and fragrant acidity. It is powerful and concentrated, needing to age. Drink from 2018.",,16,89,Bordeaux,Côtes de Bourg,,Château Vieux Ligat 2010 Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-vieux-ligat-2010-red-cotes-bourg/,Bordeaux-style Red Blend,2010,Château Vieux Ligat 13.5,Red,Spain,"This is austere on the nose, with a strong animal note riding along. The palate is both jammy and tannic, while flavors of plum and boysenberry turn raisiny as it breathes. A thick, loamy finish tastes baked and jammy, with brawny tannins. This may benefit from more time in bottle.",Viña Real Oro Reserva,33,89,Northern Spain,Rioja,,CVNE 2010 Viña Real Oro Reserva (Rioja),https://www.winemag.com/buying-guide/cvne-2010-vina-real-oro-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2010,CVNE 14,Red,Italy,"This boasts enticing aromas of pressed blue flower, perfumed red berry and a balsamic note. The smooth palate delivers dried black cherry, licorice, clove and tobacco while velvety tannins provide the framework. Reflecting the hot vintage, it's a bit shy on fresh acidity so enjoy soon.",Baruffo Riserva,34,89,Tuscany,Chianti Classico,,Cantalici L'Antica Fornace di Ridolfo 2011 Baruffo Riserva (Chianti Classico),https://www.winemag.com/buying-guide/cantalici-lantica-fornace-ridolfo-2011-baruffo-riserva-sangiovese-chianti-classico/,Sangiovese,2011,Cantalici L'Antica Fornace di Ridolfo 13.5,Red,Italy,"Plum, espresso, cedar and underbrush aromas unfold on this straightforward Sangiovese and 3% Cabernet Sauvignon blend. The ripe, warm palate doles out juicy black cherry, blackberry, vanilla, white pepper and a licorice note alongside firm, fine-grained tannins.",La Ghirlanda,20,89,Tuscany,Chianti Classico,,Bindi Sergardi 2012 La Ghirlanda (Chianti Classico),https://www.winemag.com/buying-guide/bindi-sergardi-2012-ghirlanda-red-chianti-classico/,Red Blend,2012,Bindi Sergardi 9,Sparkling,US,"Soft bubbles and bracing acidity meld with sweet-tart wild-berry and red-cherry flavors in this cheeky, effervescent treat. A pétillant naturel fermented on it's own indigenous yeasts, there's a distinctly untamed, sauvage feel to this Merlot sparkler that's hard to resist.",Pétillant Naturel Rosato,26,89,New York,Long Island,Long Island,Channing Daughters 2014 Pétillant Naturel Rosato Sparkling (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2014-petillant-naturel-rose-rosato-long-island/,Sparkling Blend,2014,Channing Daughters 13,White,New Zealand,"This is clearly labeled as ""Certified Sustainable,"" although, to be fair, a lot of other New Zealand wines are also sustainably produced. Once past the labeling, 's a light- to medium-bodied wine, with slightly vegetal notes of nettles and garden peas that add nuance to refreshing citrus flavors.",Three Brooms Single Vineyard Certified Sustainable,17,89,Marlborough,,,Barker's Marque 2014 Three Brooms Single Vineyard Certified Sustainable Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/barkers-marque-2014-three-brooms-single-vineyard-certified-sustainable-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Barker's Marque 13.5,Red,US,"This engages the taste buds with bright, ripe fruit flavors and balances them with good crisp acidity and light tannins, plus spicy oak accents that resemble vanilla, allspice and nutmeg. Medium to full bodied, it feels smooth in the mouth but the lip-smacking tannins carry through on the finish.",,20,89,California,California Other,California,Braveheart 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/braveheart-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Braveheart 13.5,Red,Italy,"This pretty expression of Sangiovese and 5% Canaiolo opens with aromas of wild berry, plum, violet, wet earth and a whiff of Mediterranean herb. The lively, easy-drinking palate delivers sour cherry, black raspberry, black pepper and espresso alongside sleek tannins and bright acidity.",,24,89,Tuscany,Chianti Classico,,Castellare di Castellina 2013 Chianti Classico,https://www.winemag.com/buying-guide/castellare-castellina-2013-red-chianti-classico/,Red Blend,2013,Castellare di Castellina 12.5,Red,Italy,"Aromas of plum, dark berry, iris, tobacco and a whiff of menthol emerge in the glass. The palate is a bit more subdued than the nose, offering dried black cherry, mint, dark spice and a hint of coffee. Soft, smooth tannins give it polish and an easy-drinking vibe.",Campomaggio,29,89,Tuscany,Chianti Classico,,Castellani 2012 Campomaggio (Chianti Classico),https://www.winemag.com/buying-guide/castellani-2012-campomaggio-sangiovese-chianti-classico/,Sangiovese,2012,Castellani 13.5,Red,Italy,"Aromas of dried black-skinned fruit, cedar, charred earth and ground pepper lead the nose. The palate offers dried black cherry, ripe blackberry, clove, allspice and tobacco alongside fine-grained tannins. Drink through 2018.",Riserva,31,89,Tuscany,Vino Nobile di Montepulciano,,Carpineto 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/carpineto-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Carpineto 13.5,Red,Italy,"Aromas of underbrush, blackcurrant, oak and cake spice lead the nose of this blend of Sangiovese and 15% Merlot and Cabernet Sauvignon. The palate offers dried blackberry accented with oak-driven spices of coconut, vanilla, mocha and cedar alongside assertive tannins. Drink through 2016–2022.",Sant'Ercolano,65,89,Tuscany,Vino Nobile di Montepulciano,,Carpineto 2007 Sant'Ercolano (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/carpineto-2007-santercolano-red-vino-nobile-montepulciano/,Red Blend,2007,Carpineto 13.5,White,Austria,"Zingy and restrained Sauvignon Blanc, none of those tropical top notes but greenish concentration on the palate. The slender palate shows tingling freshness and verve reminiscent of grapefruit zest. Very refreshing.",Steinriegl,28,90,Südsteiermark,,,Wohlmuth 2014 Steinriegl Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/wohlmuth-2014-steinriegl-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Wohlmuth 13.4,Rose,US,"This crisp, lively and dry rosé is made from Mourvèdre and Grenache grapes. it shows great acidity and a rather lean and thirst-quenching texture that carries the vibrant raspberry and apple flavors right along. The color is a pale salmon, the body is light, and the finish fresh and clean. It's a perfect lunch wine for salads, seafood and grilled fare.",,20,90,California,Sierra Foothills,El Dorado,The Withers Winery 2014 Rosé (El Dorado),https://www.winemag.com/buying-guide/withers-winery-2014-rose-sierra-foothills-el-dorado/,Rosé,2014,The Withers Winery 13.5,Red,Italy,"Intense blue flower and mint aromas lead the nose and follow through to the juicy palate of ripe red berry and black cherry. It's well-structured and easy drinking, with modest but fresh acidity and fine-grained tannins. Drink through 2017.",Darno,38,90,Tuscany,Chianti Colli Fiorentini,,Tenuta San Vito 2012 Darno (Chianti Colli Fiorentini),https://www.winemag.com/buying-guide/tenuta-san-vito-2012-darno-red-chianti-colli-fiorentini/,Red Blend,2012,Tenuta San Vito 13.5,Red,Italy,"Tilled soil, ripe plum, blue iris and a whiff of spice come together on the nose. The vibrant, juicy palate offers ripe wild cherry, crushed raspberry, mocha and clove alongside fine-grained tannins. Drink through 2018.",Famiglia Zingarelli,15,90,Tuscany,Chianti Classico,,Rocca delle Macìe 2013 Famiglia Zingarelli (Chianti Classico),https://www.winemag.com/buying-guide/rocca-delle-macie-2013-famiglia-zingarelli-red-chianti-classico/,Red Blend,2013,Rocca delle Macìe 14.1,Red,US,"Made from a majority of Cabernet Sauvignon with a handful of Merlot and Petit Verdot, this wine is on the cooler-climate side of the sensory equation, a note of pencil and olive here, a bit of juicy cranberry there. Chalky tannins complete the picture, the wine balanced and medium to light in weight.",,75,90,California,Napa,Napa Valley,Vellum 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/vellum-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Vellum 13,Red,New Zealand,"Compared to Two Paddocks' 2013 The Last Chance bottling, this is lacier in texture—delicate and enchanting for its weightlessness. It still boasts many of the same flavors—tart cherries and herbal, tea-like notes, with a silky finish. Drink now–2020.",,55,90,Central Otago,,,Two Paddocks 2012 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/two-paddocks-2012-pinot-noir-central-otago/,Pinot Noir,2012,Two Paddocks 14.2,Red,US,"All varietal with most of the fruit coming from Weinbau Vineyard along with pinches from Ciel du Cheval and Taptiel, this wine displays aromas of herb, plum, cherry and barrel spice. The palate shows elegant styling plus richness and balance.",,30,90,Washington,Columbia Valley,Wahluke Slope,Tamarack Cellars 2013 Cabernet Franc (Wahluke Slope),https://www.winemag.com/buying-guide/tamarack-cellars-2013-cabernet-franc-columbia-valley-wahluke-slope/,Cabernet Franc,2013,Tamarack Cellars 14,Red,Italy,"This expression of Sangiovese and 5% Merlot opens with aromas of plum, red berry, toast, grilled herb and a whiff of mocha. On the savory palate, hints of exotic spice, mint and cocoa accent a core of wild cherry. Chewy but fine-grained tannins hold up the juicy flavors.",,25,90,Tuscany,Chianti Classico,,Setriolo 2012 Chianti Classico,https://www.winemag.com/buying-guide/setriolo-2012-red-chianti-classico/,Red Blend,2012,Setriolo 14.4,Red,US,"There's no mistaking the variety with this wine's aromas of dried and fresh savory herbs, poblano, coffee, dark chocolate and cherry, accented by earthy undertones. The palate is deft while showing good depth of flavor and persistence.",,38,90,Washington,Columbia Valley,Walla Walla Valley (WA),Walla Walla Vintners 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Walla Walla Vintners 12.3,White,US,"Bristling grapefruit pith and gooseberry notes are concentrated and crisp on this bright, punchy Sauvignon Blanc. While delicate in body, partial skin contact seems to lend richness to palate, freshened by swathes of herb and orange blossom on the finish.",First Label,28,90,New York,Long Island,North Fork of Long Island,Raphael 2014 First Label Sauvignon Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2014-first-label-sauvignon-blanc-long-island-north-fork/,Sauvignon Blanc,2014,Raphael 13,Red,Italy,"A blend of 90% Sangiovese, 5% Cabernet Sauvignon and 5% Merlot, this opens with aromas of red currant, cedar and exotic spice. The medium-bodied palate delivers black cherry, peppermint, black pepper and grilled herb alongside firm, fine-grained tannins. Enjoy through 2020.",Riserva,27,90,Tuscany,Chianti Classico,,Toscolo 2010 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/toscolo-2010-riserva-red-chianti-classico/,Red Blend,2010,Toscolo 12.5,White,Spain,"Apple, citrus and pear aromas are a touch briny. This is round, healthy and ready to go. Apple and orange flavors are zesty, while the finish is persistent, tasty, minerally and clean, with no bitterness or signs of deterioration.",Premium Selection,23,90,Galicia,Rías Baixas,,Pazo de Galegos 2013 Premium Selection Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-galegos-2013-premium-selection-albarino-rias-baixas/,Albariño,2013,Pazo de Galegos 13,Rose,France,"More mineral and savory than tutti-frutti, this wine offers scents of damp moss and wet stone. It's medium bodied, with a silky texture and a long, mouthwatering finish.",Les Grains Rosé de,12,90,France Other,Mediterranée,,Marrenon 2014 Les Grains Rosé de Merlot (Mediterranée),https://www.winemag.com/buying-guide/marrenon-2014-grains-rose-merlot-mediterranee/,Merlot,2014,Marrenon 13.6,Red,US,"A blend of 40% Cabernet Franc and 40% Malbec, with the balance Cabernet Sauvignon and Merlot, this appealing offering has aromas of vanilla, woodspice, raspberry and black tea. The cranberry and cherry flavors are restrained in feel, with tart acids that carry through the cranberry-filled finish.",Tableau,24,90,Washington,Washington Other,Washington,Lookout Point NV Tableau Red (Washington),https://www.winemag.com/buying-guide/lookout-point-nv-tableau-red-other/,Red Blend,,Lookout Point 14.8,Red,US,"This tastes deep, ripe and yet very smooth and drinkable for its full body and firmly tannic texture. Aromas recall cedar, dark plums, blueberry and black cherry plus a whiff of mint, while the flavors are grand, dark and rich. Enjoy it now through 2019.",Picazo Vineyard,36,90,California,Central Coast,Livermore Valley,McGrail 2009 Picazo Vineyard Merlot (Livermore Valley),https://www.winemag.com/buying-guide/mcgrail-2009-picazo-vineyard-merlot-central-coast-livermore-valley/,Merlot,2009,McGrail 14.6,White,US,"Pale yellow in color, this five-plus-year-old white has aromas of lees, dried apricot and flowers. The palate feels full bodied, but with lighter-styled flavors and a zing of acid on the finish.",Ciel du Cheval Vineyard,25,90,Washington,Columbia Valley,Red Mountain,McCrea 2010 Ciel du Cheval Vineyard Viognier (Red Mountain),https://www.winemag.com/buying-guide/mccrea-2010-ciel-cheval-vineyard-viognier-columbia-valley-red-mountain/,Viognier,2010,McCrea 14,Red,Italy,"Aromas of underbrush, leather, scorched earth and dark berry lead the nose of this firmly structured blend of Sangiovese, 10% Canaiolo and 5% Mammolo. The chewy palate offers a juicy core of black cherry accented with notes of black pepper, licorice and grilled herb. Tightly knit, ripe tannins provide structure.",Maestro,33,90,Tuscany,Vino Nobile di Montepulciano,,Palazzo Vecchio 2012 Maestro (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/palazzo-vecchio-2012-maestro-red-vino-nobile-montepulciano/,Red Blend,2012,Palazzo Vecchio 13.5,White,US,"Barrel fermented in new and used French oak and aged sur lie for seven months, this appealing wine brings aromas of pear, spice, fig and papaya. The Sémillon blended in (16%) adds to the palate's richness and weight, with the pleasingly long finish contributing to the enjoyment.",Stillwater Creek Vineyard,20,90,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2013 Stillwater Creek Vineyard Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2013-stillwater-creek-vineyard-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Novelty Hill 12.5,Red,Austria,"Pepper and focus characterize the slender, tart fruit of this refreshing, vibrant red. The tannins have that lovely palpable verve that signals just a little rusticity. Have this with hearty food or charcuterie. Thanks to the fresh acidity this is rather versatile with food—experiment.",Horitschoner,18,90,Mittelburgenland,,,Weninger 2013 Horitschoner Blaufränkisch (Mittelburgenland),https://www.winemag.com/buying-guide/weninger-2013-horitschoner-other-red-blaufrankisch-mittelburgenland/,Blaufränkisch,2013,Weninger 14.3,Red,US,"A blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Syrah, this wine offers aromas of dark plums, blackberry, dark chocolate and asphalt, with floral and spice top notes. The fruit flavors are sweet and approachable, backed by lightly chalky tannins.",Blackboard,30,90,Washington,Columbia Valley,Columbia Valley (WA),Matthews 2012 Blackboard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/matthews-2012-blackboard-red-columbia-valley-wa/,Red Blend,2012,Matthews 14.5,Red,US,"This is an aromatically pleasing, fruit-forward wine, with notes of raspberry, spice and plum. The palate is supple in feel, with the fruit and oak flavors shining through.",Reserve Dead Canyon Vineyard,42,90,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2012 Reserve Dead Canyon Vineyard Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2012-reserve-dead-canyon-vineyard-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2012,Mercer 13.6,White,US,"Having spent no time in oak, this crisp, clean white is resplendent in lemon curd and vanilla, joined midway by additional layers of just-picked peach. Medium bodied, with the right texture to hold up to a range of spicy foods, it offers a vibrantly lively finish.",,22,90,California,Sonoma,Sonoma Mountain,Swanson 2014 Pinot Grigio (Sonoma Mountain),https://www.winemag.com/buying-guide/swanson-2014-pinot-grigio-gris-grigio-sonoma-mountain/,Pinot Grigio,2014,Swanson 13.5,White,US,"Butterflies dance across the label of this Niven Family wine from their Paragon Vineyard, but it packs a flavorful punch too. Aromas of lime juice drizzled on apples, honeysuckle and a bit of struck match lead into broad flavors of cooked apples and chalk, all held together by lemony zest. It's pretty on the label and in the glass.",,18,89,California,Central Coast,Edna Valley,True Myth 2013 Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/true-myth-2013-chardonnay-central-coast-edna-valley/,Chardonnay,2013,True Myth 12.5,White,Austria,"A very neutral but clean nose is followed by a slender palate with soft tones of pear and white plum. A subtle, quiet wine that will serve well in situations where a versatile crowd-pleaser is needed. This one has purity and freshness.",Klosterkeller Siegendorf,15,88,Burgenland,,,Lenz Moser 2014 Klosterkeller Siegendorf Weissburgunder (Burgenland),https://www.winemag.com/buying-guide/lenz-moser-2014-klosterkeller-siegendorf-pinot-blanc-weissburgunder-burgenland/,Weissburgunder,2014,Lenz Moser 14,Red,Italy,"Ripe blackberry, blueberry, violet and cooking spice aromas all come together on this blend of Sangiovese and a small amount of Merlot and Cabernet Sauvignon. The palate offers up juicy black cherry, plum steeped in spirits, white pepper and clove while firm, chewy tannins hold it all together. Drink through 2018.",,22,88,Tuscany,Chianti Classico,,Le Fonti 2012 Chianti Classico,https://www.winemag.com/buying-guide/le-fonti-2012-red-chianti-classico/,Red Blend,2012,Le Fonti 12.5,Rose,France,"This lively wine revels in its red fruits. It is tight, tangy and packed with fresh flavors, with just the right amount of weight and dryness to put it firmly on the table with food.",,12,88,Bordeaux,Bordeaux Rosé,,Château Boisson 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-boisson-2014-rose-rose/,Rosé,2014,Château Boisson 13.8,Rose,US,"An appealing pale salmon color, this blend of 50% Cinsault, 28% Grenache and 22% Syrah displays aromas of strawberry, cherry Jolly Rancher and melon. Reflective of the warmth of the vintage, it's fruitier than recent vintages but it's still hard to put down.",Olsen Vineyard,25,88,Washington,Columbia Valley,Columbia Valley (WA),Gramercy 2014 Olsen Vineyard Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2014-olsen-vineyard-rose-columbia-valley-wa/,Rosé,2014,Gramercy 14.7,Red,US,"A Cab-based wine with 20% Merlot, this has juicy blackberry and currant to soften the overreaching tannic profile. Blessed in cedar and tobacco, this also presents a strong showing of dried herb. The fruit leans black and blue, from blueberry to black plum, a nod to the Merlot.",Deux Chevaux Vineyard,50,88,California,Napa,Yountville,Tamber Bey 2012 Deux Chevaux Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/tamber-bey-2012-deux-chevaux-vineyard-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2012,Tamber Bey 13.5,Red,Austria,"Fleshy, ripe black cherry fruit pervades nose and palate, there are some palpable tannins framing all that fruit and of course the telltale notes of Zweigelt pepper. An uncomplicated red for every day. Drink soon.",,14,88,Burgenland,,,Rosenhof 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/rosenhof-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Rosenhof 13,White,Austria,"Fresh green pear and hints of ivy on nose and palate create a light-bodied, friendly, easy-drinking summer white. Zippiness and fruitiness are the hallmarks. Drink as soon as possible while fruit flavors are at their peak.",Von den Rieden,21,88,Weinviertel,,,H. & M. Hofer 2014 Von den Rieden Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/h-m-hofer-2014-von-den-rieden-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,H. & M. Hofer 14.7,Red,US,"Red cherries, ripe strawberries and recently tanned leather aromas greet the nose on this wine. It's quite lively and spicy once sipped, with more strawberry fruit as well as a plum skin tartness and pencil lead tannins.",Di Domenico,33,88,California,Central Coast,Paso Robles,Le Vigne 2012 Di Domenico Merlot (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2012-domenico-merlot-central-coast-paso-robles/,Merlot,2012,Le Vigne 13,Red,France,"This is a perfumed wine full of attractive black currant and spice flavors. The wood aging has given a great fillip of richness to the stalky fruit as well as rounding it out. It could age further, so drink from 2017.",Château de Monrecueil,16,88,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2012 Château de Monrecueil (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-belcier-2012-monrecueil-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château de Belcier 13,Red,Italy,"Pretty aromas of violet, iris and woodland berry waft out of the glass. The vibrant palate offers raw red cherry, orange zest and dried Mediterranean herb alongside racy acidity and sleek tannins.",,21,87,Tuscany,Chianti Montespertoli,,Castello Sonnino 2013 Chianti Montespertoli,https://www.winemag.com/buying-guide/castello-sonnino-2013-red-chianti-montespertoli/,Red Blend,2013,Castello Sonnino 14,Red,Italy,"This opens with oak-driven aromas of toast, espresso, coffee and coconut. The concentrated palate offers oak, dried blackberry, ripe plum, roasted coffee bean, vanilla and a confectionary note alongside packed tannins. The fruit is starting to dry out so drink soon.",Castello di Montespertoli Riserva,30,87,Tuscany,Chianti Montespertoli,,Castello Sonnino 2010 Castello di Montespertoli Riserva (Chianti Montespertoli),https://www.winemag.com/buying-guide/castello-sonnino-2010-montespertoli-riserva-red-chianti-montespertoli/,Red Blend,2010,Castello Sonnino 13.5,Red,Spain,"Initially this smells rugged and choppy, but calmer aromas of spice, red plum and cherry emerge with time. A fruity, approachable palate and straightforward cherry and plum flavors finish fairly long, with a touch of controlled bitterness.",Tilenus,15,88,Northern Spain,Bierzo,,Estefania 2013 Tilenus Mencía (Bierzo),https://www.winemag.com/buying-guide/estefania-2013-tilenus-spanish-red-mencia-bierzo/,Mencía,2013,Estefania 14.6,Red,US,"Bright and brooding, this lightly-textured, medium-bodied wine offers smoke, leather, blackberry and baked plum. There's an underlying richness akin to decadent crème anglaise, with a finish of clove and coffee.",,38,88,California,Napa,Napa Valley,Swanson 2011 Merlot (Napa Valley),https://www.winemag.com/buying-guide/swanson-2011-merlot-napa-valley/,Merlot,2011,Swanson 13.3,Red,US,"Pale in color, this wine shows perfumed aromas of potpourri, wild strawberries and smoke. The palate reveals mesquite and juicy berry flavors that show a lot of delicacy and restraint.",,22,88,Washington,Columbia Valley,Columbia Valley (WA),Voila! 2012 Pinot Noir (Columbia Valley (WA)),https://www.winemag.com/buying-guide/voila-2012-pinot-noir-columbia-valley-wa/,Pinot Noir,2012,Voila! 14.1,Red,US,"There is rich blackberry juice enhanced by campfire ash and a touch of roasted game on the fruity nose of this wine. Black cherries power the palate, but in a restrained fashion, with graphite, black loam and pencil shavings adding to the mix.",,25,88,California,Central Coast,Happy Canyon of Santa Barbara,Pugilist 2013 Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/pugilist-2013-cabernet-sauvignon-central-coast-happy-canyon-santa-barbara/,Cabernet Sauvignon,2013,Pugilist 13,Red,Italy,"This earthy wine opens with aromas of wild red berry, wet soil and a gamey note. The vibrant palate offers juicy red cherry while touches of cinnamon, dried herb and orange zest add interest.",,15,87,Tuscany,Chianti,,Fattoria Campigiana 2013 Chianti,https://www.winemag.com/buying-guide/fattoria-campigiana-2013-red-chianti/,Red Blend,2013,Fattoria Campigiana 14,Red,Italy,"Blue flower, wild berry and baking spice aromas unfold in the glass. The straightforward palate offers dried wild cherry, licorice and black pepper alongside ample, polished tannins. The fruit is drying up quickly so drink sooner rather than later.",,,87,Tuscany,Vino Nobile di Montepulciano,,Gattavecchi 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/gattavecchi-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Gattavecchi 12.5,White,Spain,"Pungent, briny aromas of sweaty citrus and green herbs are typical of the variety, while this feels fresh on the palate. Lime, lettuce and tarragon flavors end short, with modest acidity. Drink immediately.",Casamaro,13,87,Northern Spain,Rueda,,Garciarévalo 2014 Casamaro Verdejo (Rueda),https://www.winemag.com/buying-guide/garciarevalo-2014-casamaro-spanish-white-verdejo-rueda/,Verdejo,2014,Garciarévalo 13,White,New Zealand,"This medium-bodied wine smells a bit like a bouquet of pineapple, sage and lemony thyme. On the palate, the wine is restrained and citrusy, with a clean, refreshing finish.",,14,87,South Island,,,Frenzy 2014 Sauvignon Blanc (South Island),https://www.winemag.com/buying-guide/frenzy-2014-sauvignon-blanc-south-island/,Sauvignon Blanc,2014,Frenzy 14.3,Red,US,"Rich in plum, black cherry and blackberry, this wine is subtle in cinnamon and dried herb, with additional embellishments of leather and earth. Soft and subdued, it's approachable and versatile.",Reserve,20,87,California,Sonoma,Dry Creek Valley,Frei Brothers 2013 Reserve Merlot (Dry Creek Valley),https://www.winemag.com/buying-guide/frei-brothers-2013-reserve-merlot-sonoma-dry-creek-valley/,Merlot,2013,Frei Brothers 13.5,Red,US,"Medium in build, with soft, approachable layers of texture and tannin, this wine is big on blackberry and black olive, blending the sweet and savory successfully. It builds tension as it goes, finishing with a taste of smoky leather.",,21,87,California,Napa,Napa Valley,Franciscan 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/franciscan-2012-merlot-napa-valley/,Merlot,2012,Franciscan 13,White,France,"Tight and tangy, this is the epitome of an herbaceous wine. Packed with fruit, it is just emerging into a rounder, fuller future, conveying great acidity along with hints of richer yellow and white fruits. Drink from early 2016.",,15,87,Bordeaux,Bordeaux Blanc,,Chateau les Tuilleries 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-tuilleries-2014-white-blanc/,Bordeaux-style White Blend,2014,Chateau les Tuilleries 13,Red,France,"Structured and still dry with young tannins, this concentrated wine has the potential of fresh black currant fruits. For the moment, it is dark, showing some bitter chocolate flavors that need to soften. Drink from 2017.",,16,87,Bordeaux,Blaye Côtes de Bordeaux,,Château les Aubiers 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-aubiers-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château les Aubiers 12.5,White,France,"This is a soft wine, ripe with lime and grapefruit flavors that are sweetened with juicy red apple. It's tangy as well, laced with orange zest and filled with steely acidity. It should age a few months, so drink from late 2015.",,10,87,Bordeaux,Bordeaux Blanc,,Château la France 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-france-2014-white-blanc/,Bordeaux-style White Blend,2014,Château la France 12.5,White,France,"Ripe and fruity, this wine brings out apricot and pear flavors. It is rounded, full of fruit as well as balanced acidity. It is ready to drink but will be better from late 2015. The vineyard, about two-thirds old-vine Sémillon and one-third Sauvignon Blanc, tends to be harvested during cool mornings.",,14,87,Bordeaux,Bordeaux Blanc,,Chateau Haut Rian 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-haut-rian-2014-white-blanc/,Bordeaux-style White Blend,2014,Chateau Haut Rian 13.5,Red,France,"Produced by the same team as Château Cambon la Pelouse, this wine is already drinkable. With attractive black currant fruits and acidity, it is gently tannic with a dry core. The aftertaste is juicy and full of fruit.",,,87,Bordeaux,Haut-Médoc,,Château Trois Moulins 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-trois-moulins-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Trois Moulins 12,Sparkling,France,"This nonvintage Brut is soft, creamy and rounded. It is only lightly textured with its peach and apple fruit flavors and a hint of spice. It is ready to drink.",Cuvée Céleste Brut,,87,Champagne,Champagne,,Demarjory NV Cuvée Céleste Brut (Champagne),https://www.winemag.com/buying-guide/demarjory-nv-cuvee-celeste-brut-sparkling-champagne/,Champagne Blend,,Demarjory 13.2,White,US,"This blend of Sauvignon Blanc (65%) and Sémillon comes from Sagemoor, Boushey and Klipsun vineyards. It starts out barrel-forward with aromas of char and toast followed by citrus oil, spice and herbs. The concentration of the tropical fruit flavors is light and elegant but shows pleasing nuances and a good sense of balance.",Chaleur Estate,40,87,Washington,Columbia Valley,Columbia Valley (WA),DeLille 2013 Chaleur Estate White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/delille-2013-chaleur-estate-white-columbia-valley-wa/,Bordeaux-style White Blend,2013,DeLille 13,Red,Italy,"This blend of 80% Sangiovese, 10% Canaiolo and 10% Ciliegiolo opens with bright aromas of red berry, violet and a whiff of Mediterranean scrub. The vibrant, easygoing palate brings juicy black cherry, raspberry and a note of clove alongside bright acidity and supple tannins. Enjoy through 2016.",,14,87,Tuscany,Chianti,,Cantine Ravazzi 2013 Chianti,https://www.winemag.com/buying-guide/cantine-ravazzi-2013-red-chianti/,Red Blend,2013,Cantine Ravazzi 13.8,Rose,US,"This has a candied cherry color, vivid strawberry and cotton candy aromas, and on first sip a freshness that's almost startling. On second sip it's more like a light red wine, delicate, medium-bodied, very fruity but easy on the palate.",Organic Grapes,17,87,California,Sierra Foothills,Sierra Foothills,Chacewater 2014 Organic Grapes Rosé (Sierra Foothills),https://www.winemag.com/buying-guide/chacewater-2014-organic-grapes-rose-sierra-foothills/,Rosé,2014,Chacewater 14,Red,Italy,"Aromas of toasted oak, coffee bean, anisette, dried plum and a whiff of coconut lead the nose of this blend of Sangiovese, 15% Merlot and 5% Cabernet Sauvignon. Reflecting the heat of the vintage, the palate is rather evolved and abrupt, offering dried black cherry, espresso and grilled sage but not much fruit richness. Aggressive, astringent tannins dry out the finish.",Brolio Riserva,39,87,Tuscany,Chianti Classico,,Barone Ricasoli 2011 Brolio Riserva (Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2011-brolio-riserva-red-chianti-classico/,Red Blend,2011,Barone Ricasoli 12.9,White,US,"Bright aromas of tangerine, cantaloupe and pear lead to just off-dry notes of tropical fruit and spritzy soda-water flavors. It goes down easy.",,18,87,Washington,Columbia Valley,Columbia Valley (WA),Barnard Griffin 2013 Albariño (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barnard-griffin-2013-albarino-columbia-valley-wa/,Albariño,2013,Barnard Griffin 13.1,Rose,US,"Exuberantly floral, this perfumed, pale-pink wine offsets ripe peach and strawberry flavors with zesty, spine tingling acidity. Robust in body, it finishes briskly on a savory herb note.",Dry Rosé of,25,87,New York,Finger Lakes,Finger Lakes,Atwater 2014 Dry Rosé of Merlot (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2014-dry-rose-merlot-finger-lakes/,Merlot,2014,Atwater 14.1,Red,US,"The plush-feeling plum and blue fruit flavors provide much of the appeal on this pleasant, easy-drinking wine. Aromas of tar and berry provide accents.",,19,87,Washington,Columbia Valley,Columbia Valley (WA),Boomtown 2013 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/boomtown-2013-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Boomtown 14,Red,Italy,"Baked plum, truffle and mocha aromas emerge on this blend of 85% Sangiovese and 15% Merlot. The warm, chewy palate offers ripe black cherry, coffee, vanilla and anise alongside brooding tannins. Drink through 2018.",Curva del Vescovo,45,88,Tuscany,Chianti Classico,,Poggio Borgoni 2011 Curva del Vescovo (Chianti Classico),https://www.winemag.com/buying-guide/poggio-borgoni-2011-curva-vescovo-red-chianti-classico/,Red Blend,2011,Poggio Borgoni 12.9,White,US,"The aromas of apricot, drizzled honey, lime and pear are followed by off-dry, lightly spritzy stone-fruit flavors that linger.",The Jack,15,88,Washington,Columbia Valley,Columbia Valley (WA),Saviah 2014 The Jack Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/saviah-2014-jack-riesling-columbia-valley-wa/,Riesling,2014,Saviah 13.5,Red,US,"This well-balanced, medium-bodied wine blends ripe strawberry aromas and blackberry flavors with a lively texture that's bolstered by good acidity and firm tannins. It's easy to enjoy the fresh fruitiness.",Estate Bottled,27,88,California,Mendocino County,Mendocino Ridge,Greenwood Ridge 2012 Estate Bottled Merlot (Mendocino Ridge),https://www.winemag.com/buying-guide/greenwood-ridge-2012-estate-bottled-merlot-mendocino-lake-counties-ridge/,Merlot,2012,Greenwood Ridge 13.5,Red,Italy,"This straightforward red opens with aromas of scorched earth, ripe dark-skinned fruit, clove and an earthy whiff of game. The palate offers dried plum, ripe blackberry, ground pepper and grilled herb while assertive but fine-grained tannins provide support.",,21,88,Tuscany,Vino Nobile di Montepulciano,,Vecchia Cantina di Montepulciano 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/vecchia-cantina-montepulciano-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Vecchia Cantina di Montepulciano 12.1,White,US,"A distinctly musky note mingles amidst pretty orange blossom and grapefruit on this dainty, but surprisingly complex Sauvignon Blanc. Mouthwatering acidity yields a brisk but clean finish.",,20,88,New York,Long Island,North Fork of Long Island,Raphael 2014 Sauvignon Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2014-sauvignon-blanc-long-island-north-fork/,Sauvignon Blanc,2014,Raphael 14.8,Red,US,"Muted on the nose and entry at first, this wine develops in the glass, offering juicy blackberry and plum around sturdy, powerful tannins and a whiff of tobacco. Approachable on the palate, it finishes in a splendor of white pepper.",Reserve,75,88,California,Napa,Stags Leap District,Martin Ray 2012 Reserve Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/martin-ray-2012-reserve-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Martin Ray 14,Red,US,"There's a generosity of tannin and richness to this wine, which offers a depth of high-toned cranberry and strawberry-rhubarb. Still a baby, it needs to open in the glass or decanter to reveal its more shyly etched elements of forest floor and black tea.",,58,88,California,Sonoma,Sonoma Coast,Malk 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/malk-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Malk 13,Red,Italy,"Aromas of toast, coffee, ripe plum and caramel lead the nose of this Sangiovese-based wine. On the palate, espresso and dark chocolate notes back up dried black cherry while firm tannins provide the framework. It's a bit shy on fruit richness so drink soon.",Belcanto,23,88,Tuscany,Chianti Classico,,Nittardi 2012 Belcanto (Chianti Classico),https://www.winemag.com/buying-guide/nittardi-2012-belcanto-red-chianti-classico/,Red Blend,2012,Nittardi 14.8,Red,US,"A blend of Syrah (40%), Merlot (30%), Malbec (16) and Cabernet Sauvignon, this is dark in color, with aromas of plum, chocolate, orange peel and peppery spices. Flavors are soft and full, bringing appeal at a seldom-seen in this appellation.",Foundry,18,88,Washington,Columbia Valley,Walla Walla Valley (WA),Foundry Vineyards 2012 Foundry Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/foundry-vineyards-2012-foundry-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Foundry Vineyards 13.5,Red,Italy,"This medium-bodied red opens with aromas of red berry, tilled earth, underbrush and dried herb. The firm palate doles out black cherry, plum, licorice and crushed mint alongside modest acidity and fine-grained tannins. Drink through 2017.",Tenuta Il Monte,18,88,Tuscany,Chianti,,Fattorie Parri 2012 Tenuta Il Monte (Chianti),https://www.winemag.com/buying-guide/fattorie-parri-2012-tenuta-il-monte-red-chianti/,Red Blend,2012,Fattorie Parri 13.5,Red,Italy,"Aromas of woodland berry, violet, underbrush and a hint of tilled earth lead the nose. The savory palate doles out fleshy black cherry, crushed raspberry, spice and a tobacco note. Firm but polished tannins support the juicy flavors.",,16,88,Tuscany,Chianti Colli Senesi,,Farnetella 2012 Chianti Colli Senesi,https://www.winemag.com/buying-guide/farnetella-2012-red-chianti-colli-senesi/,Red Blend,2012,Farnetella 12,White,France,"The Queyren family's 100 years in the wine business makes good use of its Entre-Deux-Mers' vineyard of 80% Sauvignon Blanc and 20% Sémillon. This is a wine with some wood aging, giving spice and ripe yellow fruits in balance. A strong line of acidity cuts through this warmer, toasty character to leave an aftertaste of fresh citrus.",Les Hauts de Massonne,,88,Bordeaux,Bordeaux Blanc,,Château Pilet 2014 Les Hauts de Massonne (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-pilet-2014-hauts-massonne-white-blanc/,Bordeaux-style White Blend,2014,Château Pilet 12.5,White,France,"Steel and nervy mineralogy are the hallmarks of this wine at this stage. It's still waiting for the fruit to develop, but expect crisp citrus and succulent apples. The aftertaste, tensely fresh now, should soften as the wine develops. This 90% Sauvignon Blanc and 10% Sémillon blend comes from the estate's small vineyard on the slope near Cadillac.",,12,88,Bordeaux,Bordeaux Blanc,,Château Boisson 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-boisson-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Boisson 14,Red,France,"This ripe, concentrated wine brings out the fruit of the vintage, ripe blackberries and currants. Tannins integrate well into the fruity character of the wine. Black cherry acidity comes through strongly at the end.",Sélection Vieilles Vignes,35,88,Bordeaux,Montagne-Saint-Émilion,,Château Faizeau 2012 Sélection Vieilles Vignes (Montagne-Saint-Émilion),https://www.winemag.com/buying-guide/chateau-faizeau-2012-selection-vieilles-vignes-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2012,Château Faizeau 13.5,Red,Italy,"Wild berry, fragrant blue flowers, pipe tobacco and sun-baked earth aromas come together in the glass. It's bright, with notes of clove, white pepper and tobacco adding interest to the black cherry core. Lithe tannins and fresh acidity support the juicy flavors.",Oro,30,88,Tuscany,Chianti Classico,,Cennatoio 2012 Oro (Chianti Classico),https://www.winemag.com/buying-guide/cennatoio-2012-oro-red-chianti-classico/,Red Blend,2012,Cennatoio 13.5,Red,Italy,"Composed of Sangiovese and 10% Canaiolo, this offers aromas of blackberry, espresso, toast and a whiff of exotic spice. The palate offers black cherry extract, coconut, vanilla, toasted oak and licorice accompanied by fine-grained tannins. Drink through 2017.",,20,88,Tuscany,Chianti Classico,,Castello di Monterinaldi 2012 Chianti Classico,https://www.winemag.com/buying-guide/castello-monterinaldi-2012-red-chianti-classico/,Red Blend,2012,Castello di Monterinaldi 14,Red,Italy,"A blend of 85% Sangiovese and 15% Cabernet Sauvignon and Merlot, this offers aromas of blackcurrant, cedar, underbrush and black pepper. The palate offers dried black cherry, blackberry, clove, anise and espresso alongside assertive tannins. A slightly bitter note of dried sage marks the finish.",Riserva,39,88,Tuscany,Chianti Classico,,Castello di Monastero 2010 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-monastero-2010-riserva-red-chianti-classico/,Red Blend,2010,Castello di Monastero 13,Red,Italy,"This opens with aromas of toast, pressed violet, mint and woodland berry. On the palate, notes of dried Mediterranean herb and mocha accent a core of dried black cherry. Polished tannins lend it an easy-drinking quality so enjoy sooner rather than later.",,16,88,Tuscany,Chianti Colli Senesi,,Castel Pietraio 2009 Chianti Colli Senesi,https://www.winemag.com/buying-guide/castel-pietraio-2009-red-chianti-colli-senesi/,Red Blend,2009,Castel Pietraio 14,Red,Italy,"Dark berry, purple iris and a whiff of cake spice float from the glass. The palate offers up black cherry, blackberry, clove and cinnamon alongside round, smooth tannins. It's already extremely accessible and will provide easy-drinking pleasure for the next few years. Drink through 2018.",Riserva,35,88,Tuscany,Chianti Rufina,,Colognole 2009 Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/colognole-2009-riserva-sangiovese-chianti-rufina/,Sangiovese,2009,Colognole 13,Red,Italy,"Here's an easygoing blend of Sangiovese, 18% Merlot and 2% Malvasia Nera that opens with aromas of wild berry, violet and a whiff of baking spice. The fresh palate offers crushed wild cherry, raspberry, white pepper and a sprinkle of cinnamon alongside sleek tannins.",I Bastioni,24,88,Tuscany,Chianti Classico,,Collazzi 2012 I Bastioni (Chianti Classico),https://www.winemag.com/buying-guide/collazzi-2012-i-bastioni-red-chianti-classico/,Red Blend,2012,Collazzi 14.5,Red,US,"Cinnamon, nutmeg and black pepper vie for attention in this full-bodied, concentrated estate-grown wine. Dried herb, earth and plummy blackberry compote form the midpalate, before tart cranberry and rhubarb elements arise on the finish.",Estate Grown,,88,California,Sonoma,Sonoma Coast,Cline 2013 Estate Grown Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/cline-2013-estate-grown-pinot-noir-sonoma-coast/,Pinot Noir,2013,Cline 13,Red,Italy,"Pretty aromas of violet, iris, pressed powder and perfumed berry mingle in the glass. The ripe, round palate offers juicy black cherry, ripe raspberry, nutmeg and licorice alongside dusty tannins and fresh acidity. Drink through 2016.",Mauro,10,88,Tuscany,Chianti,,Agricola Tamburini 2012 Mauro (Chianti),https://www.winemag.com/buying-guide/agricola-tamburini-2012-mauro-red-chianti/,Red Blend,2012,Agricola Tamburini 14.2,Red,US,"Syrah (55%) along with a dollop of seldom-seen Counoise (28%) makes up the majority of this wine, with the rest Grenache and Mourvèdre. It's aromatically quite reserved, with notes of blue fruit, dried herb and baking spice. The palate is full with concentrated plum and berry flavors, finishing a bit short.",Joie de Vivre,30,88,Washington,Columbia Valley,Columbia Valley (WA),Cana's Feast 2012 Joie de Vivre Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/canas-feast-2012-joie-vivre-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Cana's Feast 14.4,Red,US,"This wine is 55% Cabernet Franc and 45% Merlot. Light aromas of herbs, tobacco, flowers and cherries lead to sweet, elegantly styled fruit flavors. It's a well-made wine from a challenging vintage.",Founder's Blend,30,88,Washington,Columbia Valley,Walla Walla Valley (WA),Bunchgrass 2011 Founder's Blend Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bunchgrass-2011-founders-blend-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2011,Bunchgrass 13,Red,Italy,"Aromas of raisin, blackcurrant and a whiff of blue flowers lead the nose. The tightly knit palate offers dried black cherry, vanilla and mocha alongside dusty tannins that leave a drying, rather astringent finish. Hold until 2016 to let it unwind then enjoy soon to capture the remaining fruit.",Duca di Saragnano,23,88,Tuscany,Vino Nobile di Montepulciano,,Barbanera 2012 Duca di Saragnano (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/barbanera-2012-duca-saragnano-red-vino-nobile-montepulciano/,Red Blend,2012,Barbanera 13.9,Red,US,"Blended with smaller amounts of Merlot and Petite Sirah, this wine has a shock of smoky leather and cigar box on the entry, before becoming soft and juicy in mulberry, cherry and vanilla on the palate midway through the glass. Midweight, it remains juicy and smooth on the finish.",,30,88,California,Napa,Napa Valley,Aviary 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/aviary-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Aviary 14.1,Red,US,"Showing this variety's more savory side, this wine has aromas of dried leaves and herbs. The fruit flavors seem a bit dried out and raisinated, with a grip of dry tannins on the finish. Drink now.",,35,88,Washington,Columbia Valley,Walla Walla Valley (WA),Kontos 2011 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kontos-cellars-2011-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,Kontos 15.5,Red,Italy,"This hearty blend of Sangiovese, Colorino and Caniaolo offers aromas of forest floor, truffle, ripe black-skinned fruit and spice. The warm, meaty palate doles out dried black cherry marinated in spirits and clove alongside solid tannins. Drink this sooner rather than later due to the overall lack of freshness and the heat of evident alcohol.",Riserva,45,88,Tuscany,Vino Nobile di Montepulciano,,Il Conventino 2011 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/il-conventino-2011-riserva-red-vino-nobile-montepulciano/,Red Blend,2011,Il Conventino 13,Red,Italy,"Ripe plum, baked earth, blue flowers and coffee aromas waft out of the glass. The straightforward palate delivers black cherry, blackberry, espresso and licorice. It's already accessible, with fresh acidity and supple tannins.",,25,88,Tuscany,Chianti Classico,,I Colombi 2013 Chianti Classico,https://www.winemag.com/buying-guide/i-colombi-2013-sangiovese-chianti-classico/,Sangiovese,2013,I Colombi 13,Red,Italy,"This vibrant wine opens with aromas that recall tilled soil, iris, strawberry and an earthy note of porcini mushroom. The racy palate offers underripe wild cherry, grilled herb and a hint of baking spice while smooth tannins and bright acidity provide an easy-drinking framework.",Villa di Vetrice,19,88,Tuscany,Chianti Rufina,,Grati 2013 Villa di Vetrice (Chianti Rufina),https://www.winemag.com/buying-guide/grati-2013-villa-vetrice-red-chianti-rufina/,Red Blend,2013,Grati 14.5,Red,US,"This blend of near-equal parts Grenache, Syrah and Mourvèdre hails from Den Hoed and Ambassador vineyards. Aromas of herbs and tire rubber are somewhat uneasy, but lead to dense, layered cherry and blackberry flavors that make up for them.",Cuvée Mirabelle,50,88,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2012 Cuvée Mirabelle Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2012-cuvee-mirabelle-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Lauren Ashton Cellars 12,White,Austria,"A lovely, lemon-scented freshness, almost of lemon balm, leads on the nose. The palate is similarly citrus-focused but also holds notes of savory yeast. A simple, superrefreshing wine.",Von den Terrassen,15,88,Wagram,,,Josef Ehmoser 2014 Von den Terrassen Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/josef-ehmoser-2014-von-den-terrassen-gruner-veltliner-wagram/,Grüner Veltliner,2014,Josef Ehmoser 13.8,White,US,"Butter, toast and spice aromas are followed by creamy, elegant stone-fruit flavors that linger. It's an enjoyable offering from this young appellation.",,25,88,Washington,Columbia Valley,Lake Chelan,Hard Row To Hoe 2013 Chardonnay (Lake Chelan),https://www.winemag.com/buying-guide/hard-row-to-hoe-2013-chardonnay-columbia-valley-lake-chelan/,Chardonnay,2013,Hard Row To Hoe ,Red,France,"Beyond the hard edge of tannins, this is an extracted wine, with dark chocolate and wood flavors. The hints of fruit bring out a more gentle black currant ripeness, although they are far from developing well.",,,88,Bordeaux,Margaux,,Château Rauzan-Gassies 2012 Margaux,https://www.winemag.com/buying-guide/chateau-rauzan-gassies-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Rauzan-Gassies 13,White,France,"This wine is crisp and packed with both acidity and lively citrus fruits, balanced between fruit and freshness. It makes a good apéritif wine, light and very much in balance. The mostly red-wine property, owned by Régis and Hervé Grandeau, sits on a slope above the Right Bank of the Garonne River only four miles from Bordeaux city.",,12,88,Bordeaux,Bordeaux Blanc,,Château Lauduc 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-lauduc-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Lauduc 12.5,White,France,"Full of acidity, this is also a really fruity 100% Sauvignon Blanc. Great citrus and green apple flavors go with a mineral edge and a final fresh, crisp aftertaste. Drink from late 2015.",,13,88,Bordeaux,Bordeaux Blanc,,Château Lamothe-Vincent 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-lamothe-vincent-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Lamothe-Vincent 14.2,White,US,"Bright aromas of lime peels, green pear skins, ruby red grapefruit and lemongrass are leveled by slightly rounder nectarine flesh notes. The ripe grapefruit flavors come with touches of honeydew melon, all dazzled by a sharp acidity and vibrancy that makes the mouth water.",La Presa Vineyard,25,88,California,Central Coast,Santa Ynez Valley,Caren 2013 La Presa Vineyard Albariño (Santa Ynez Valley),https://www.winemag.com/buying-guide/caren-2013-presa-vineyard-albarino-central-coast-santa-ynez-valley/,Albariño,2013,Caren 14.8,Red,US,"A strong marking of cedar, pencil and green tobacco exude aromatically and emphatically before soft, silky waves of integrated oak and tannin play on the palate. Elegant, this wine finishes in a hurry.",,110,88,California,Napa,Napa Valley,Patel 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/patel-napa-valley-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Patel 12,Sparkling,Spain,"Yeasty, briny scents define the nose on this smooth, round-bodied Cava. Flavors of apple, lime, tarragon and lemongrass veer towards green, while the finish is slightly oxidized, which results in a bready aftertaste and a soft ending texture.",MIM Natura Brut Reserva,20,88,Catalonia,Cava,,Marqués de Gelida 2011 MIM Natura Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/marques-gelida-2011-mim-natura-brut-reserva-sparkling-cava/,Sparkling Blend,2011,Marqués de Gelida 13.5,Red,Italy,"Aromas of dark berry, cedar and allspice take shape in the glass. The straightforward, medium-bodied palate offers dried black cherry, licorice and espresso alongside round, ripe tannins. Drink through 2017.",Terrarossa,18,88,Tuscany,Chianti Classico,,Melini 2012 Terrarossa (Chianti Classico),https://www.winemag.com/buying-guide/melini-2012-terrarossa-red-chianti-classico/,Red Blend,2012,Melini 12,Sparkling,France,"This comes from a producer based in the Marne Valley, so it is not unusual to find a 100% Pinot Meunier wine. It gives great fruitiness, apples and crisp pears as well as bright, ready-to-drink acidity.",Constance Brut,53,88,Champagne,Champagne,,Poissinet NV Constance Brut Pinot Meunier (Champagne),https://www.winemag.com/buying-guide/poissinet-nv-constance-brut-other-red-pinot-meunier-champagne/,Pinot Meunier,,Poissinet 13.5,Red,Italy,"Aromas of charred soil, dark spice and a whiff of barnyard lead the nose. The palate offers fleshy black cherry, baked plum, mocha and a confectionary note alongside dusty tannins. It's a bit rustic and shy on fresh acidity, so drink soon.",Vigna Vecchia Riserva,30,88,Tuscany,Chianti Rufina,,Podere il Pozzo 2011 Vigna Vecchia Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/podere-il-pozzo-2011-vigna-vecchia-riserva-red-chianti-rufina/,Red Blend,2011,Podere il Pozzo 15.9,Red,US,"This is rich and generously spiced, smelling and tasting like chocolate, vanilla, smoke and blackberries. Aging for 19 months in American and French oak certainly boosted the spices. It tastes full-bodied, very deep and almost sweet in flavor, with moderate tannins to lend some support.",Epicenter Old Vine,20,88,California,Central Valley,Lodi,Mettler Family Vineyards 2012 Epicenter Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/mettler-family-2012-epicenter-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Mettler Family Vineyards 13.5,White,US,"Notes of poached pear, peach and spice lead to elegant, lightly creamy fruit flavors and a lemony finish. The concentration is light but what's there possesses a good sense of balance.",Stillwater Creek Vineyard,23,88,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2013 Stillwater Creek Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2013-stillwater-creek-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Novelty Hill 13,Red,Austria,"Peppery spice is as important here as ripe, luscious cherry and plum fruit: this blend unites the pepperiness of Austrian Zweigelt with the fleshy roundness of Merlot. There is a lick of vanilla on the finish to accompany the ripe fruit flavors.",Classic Cuvée,11,88,Niederösterreich,,,Nastl 2013 Classic Cuvée Red (Niederösterreich),https://www.winemag.com/buying-guide/nastl-2013-classic-cuvee-red-niederosterreich/,Red Blend,2013,Nastl 15.4,Red,US,"Aromas of vanilla, coconut and clove mix with dark fruit and black pepper on this fruit-and-barrel-style wine. It's full bodied and high octane, needing more fruit intensity to balance it out.",Cellar Select Artist Series Dan Ostergaard Estate Bottled,42,88,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2011 Cellar Select Artist Series Dan Ostergaard Estate Bottled Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2011-cellar-select-artist-series-dan-ostergaard-estate-bottled-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Goose Ridge 13,White,New Zealand,"This light- to medium-bodied wine is composed, restrained and balanced. Scents of struck flint and tomato leaf add a welcome edge, while delicate white-fruit notes play in the background.",Wairau Valley,20,88,Marlborough,,,Goldwater 2014 Wairau Valley Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/goldwater-2014-wairau-valley-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Goldwater 14.9,Red,US,"Fruity and dense in brambly blackberry, with a waft of smoky oak, this wine offers a lean, balanced entry before taking on complexity and concentration on the finish, softly layered as it goes.",,19,88,California,Sonoma,Dry Creek Valley,Folie à Deux 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/folie-a-deux-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Folie à Deux 14.8,Red,US,"Raspberry and vanilla introduce this wine, made from a selection of vines 21 to 130 years old, with some planted in 1882. Lusty and lush layers of cinnamon and cola accent the fruit and provide complexity, the tannins resolved and thick.",Reserve Century Vines,45,88,California,Sonoma,Sonoma Valley,Kunde 2012 Reserve Century Vines Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2012-reserve-century-vines-zinfandel-sonoma-valley/,Zinfandel,2012,Kunde 13.2,White,US,This wine offers bright aromas of watermelon and cherry Jolly Ranger. It drinks dry with candied fruit flavors that show a pleasing sense of texture and richness.,,22,88,Washington,Columbia Valley,Columbia Valley (WA),Gramercy 2014 Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2014-viognier-columbia-valley-wa/,Viognier,2014,Gramercy 13,White,New Zealand,"This Waiheke Island-based winery sources its Sauvignon Blanc from Marlborough. The result is a rather leafy, slightly vegetal wine that's reminiscent of tomato stalk and celery leaf, yet remains refreshing and pleasant, with a strong citrus core. Try it with ceviche or simple broiled sole.",,18,88,Marlborough,,,Kennedy Point 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/kennedy-point-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Kennedy Point 14,Red,Italy,"This 100% Sangiovese opens with aromas of scorched earth, stewed prune and clove. The forward palate offers ripe black cherry, ground black pepper, anise and tobacco alongside assertive but fine-grained tannins. Reflecting the heat of the vintage, this is evolving quickly so drink sooner rather than later.",Riserva,34,88,Tuscany,Chianti Classico,,Il Molino di Grace 2009 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/il-molino-grace-2009-riserva-sangiovese-chianti-classico/,Sangiovese,2009,Il Molino di Grace 13.5,Red,Italy,"Made with a classic blend of Sangiovese, Canaiolo and Colorino, this offers quintessential Chianti aromas of wild berry, forest floor, leather, savory herb and game. On the palate, notes of licorice, sage and white pepper accent a core of juicy black cherry. It's quickly approaching its ideal drinking window so enjoy soon.",Foss'a Spina,16,88,Tuscany,Chianti Colli Fiorentini,,Il Corno 2011 Foss'a Spina (Chianti Colli Fiorentini),https://www.winemag.com/buying-guide/il-corno-2011-fossa-spina-red-chianti-colli-fiorentini/,Red Blend,2011,Il Corno 12,White,Austria,"Very slight hints of fresh pear peel on nose and palate are joined by fresh lemon concentration on the palate. Chardonnay in the blend provides midpalate texture and with a bit of air there also are notions of riper, jucier yellow pear. Not a showy but rather subtle and light-bodied. Will work on its own or as a versatile accompaniment on the table.",Pannonica,11,88,Burgenland,,,Höpler 2014 Pannonica White (Burgenland),https://www.winemag.com/buying-guide/hopler-2014-pannonica-white-burgenland/,White Blend,2014,Höpler 13,Red,Austria,"A touch of smoke precedes notes of ripe, black cherries and baked plums whose fruit becomes even fleshier on the rounded, fruit-forward and rather juicy palate of this blend. Tannins are very soft. Fresh acidity keeps the rounded fruit in check. Drink soon.",Pannonica,11,88,Weinland Österreich,,,Höpler 2013 Pannonica Red (Weinland Österreich),https://www.winemag.com/buying-guide/hopler-2013-pannonica-red-weinland-osterreich/,Red Blend,2013,Höpler 11.5,White,France,"Ripe green and white fruits give a fresh while warm character to this wine. An herbaceous element brings in a more tangy character. It is fresh at the end, very fruity while still young. Drink from late 2015. Produced by Grands Chais de France.",,13,88,Bordeaux,Bordeaux Blanc,,Mademoiselle Comédie 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/mademoiselle-comedie-2014-white-blanc/,Bordeaux-style White Blend,2014,Mademoiselle Comédie 13,Red,US,"Plump, juicy blackberry and cassis are accented by granite and woodsy pine notes in this deeply fruity yet nuanced Cabernet Franc. Supple in mouth feel and tinged with the faintest whisper of tannin, it's an accessible yet elegant wine.",,15,88,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2013 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2013-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Lucas Vineyards 12,Sparkling,France,"In Champagne-speak, Extra Dry means sweeter than Brut, so this is a soft wine, fruity rather than mineral. Pear and fresh green plum flavors are balanced by orange zest and final acidity. The wine could do with more time in the bottle to ensure that the fruitiness is better integrated into the texture. Drink this from early 2016.",Cuvée Tentation Extra Dry,,88,Champagne,Champagne,,Louis de Sacy NV Cuvée Tentation Extra Dry (Champagne),https://www.winemag.com/buying-guide/louis-sacy-nv-cuvee-tentation-extra-dry-sparkling-champagne/,Champagne Blend,,Louis de Sacy 13.5,White,US,"Though not labeled as such, this is a single-vineyard wine coming from Dineen Family Vineyard. It shows appealing aromas of toast, nut oil and melon. The flavors are lighter in style but bring a sense of balance that carries through the finish.",,35,88,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2012 Semillon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2012-semillon-semillon-columbia-valley-wa/,Sémillon,2012,Lauren Ashton Cellars 13.5,Red,Italy,"Black plum, dark berry, fragrant blue flower, coffee and cake spice aromas take shape in the glass. The juicy palate delivers wild cherry, espresso and mocha alongside fine-grained tannins. An anise note signals the close.",Terra Rossa Riserva,20,88,Tuscany,Chianti Colli Senesi,,Tenuta di Trecciano 2012 Terra Rossa Riserva (Chianti Colli Senesi),https://www.winemag.com/buying-guide/tenuta-trecciano-2012-terra-rossa-riserva-sangiovese-chianti-colli-senesi/,Sangiovese,2012,Tenuta di Trecciano 12.5,White,Austria,"Just a touch of passion fruit and mango hovers tropically over this fresh, zesty Riesling which is slightly less focused on the palate than the nose. This is zesty and refreshing. Ideal for a summer party when it's hot and you need cooling down.",,22,88,Kamptal,,,Steininger 2014 Riesling (Kamptal),https://www.winemag.com/buying-guide/steininger-2014-riesling-kamptal-218461/,Riesling,2014,Steininger 14.9,Red,US,"One of two wines from the same vineyard, a block apart with different clones (this one Entav 179), this all-varietal bottling features notes of orange peel and flowers mixing with jammy fruit and mocha. The plum flavors show pleasing purity and freshness, lingering on the finish.",Weinbau Vineyard Block 18,56,88,Washington,Columbia Valley,Wahluke Slope,Revelry 2012 Weinbau Vineyard Block 18 Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/revelry-2012-weinbau-vineyard-block-18-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2012,Revelry 14,Red,Italy,"This opens with aromas of toasted oak, fennel, roasted coffee bean and a whiff of sage. The extracted palate offers ripe black plum, dark chocolate, espresso and grilled herb alongside tightly packed tannins. Drink sooner rather than later to capture the remaining fruit.",,20,88,Tuscany,Chianti Classico,,Renieri 2012 Chianti Classico,https://www.winemag.com/buying-guide/renieri-2012-sangiovese-chianti-classico/,Sangiovese,2012,Renieri 14.5,White,US,"Fleshy and dry, this voluptuous wine has an abundance of creamy weight on the palate, but it never veers too far, remaining balanced and ultimately elegant. Stone fruit and quince vie for attention, with a salty undertow of lemongrass and ginger.",Estate Collection,28,88,California,Napa,Napa Valley,Raymond 2013 Estate Collection Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/raymond-2013-estate-collection-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Raymond 14,Red,US,"This blend of 42% Malbec, 30% Cabernet Sauvignon, 23% Merlot and 5% Petit Verdot offers aromas of carob, plum, barrel spices, anise and herbs. It's light but fleshy in feel with abundant blue fruit flavors.",Kindred,,88,Washington,Columbia Valley,Columbia Valley (WA),Sparkman 2013 Kindred Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sparkman-2013-kindred-columbia-valley-wa/,Bordeaux-style Red Blend,2013,Sparkman 11.5,White,Austria,"Up-front fruitiness of green and yellow pear lead to a simple, citrus-fresh palate with lots of zing. A simple, savory pleasure with lingering pepperiness.",Klassik,15,88,Burgenland,,,Sommer 2014 Klassik Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/sommer-2014-klassik-gruner-veltliner-burgenland/,Grüner Veltliner,2014,Sommer 12.3,White,US,"All Riesling, this aromatic wine conveys notes of jasmine, peach and pear. It drinks off dry, with spritzy soda water and stone-fruit flavors and mouthwatering acidity.",The Magician Evergreen Vineyard,18,88,Washington,Columbia Valley,Ancient Lakes,Sleight of Hand 2014 The Magician Evergreen Vineyard Riesling (Ancient Lakes),https://www.winemag.com/buying-guide/sleight-hand-2014-magician-evergreen-vineyard-riesling-columbia-valley-ancient-lakes/,Riesling,2014,Sleight of Hand 14,Red,US,"A splash of Oakville Cabernet Sauvignon supports this juicy, smoky wine, from vineyards scattered across the wider Napa Valley appellation. Textured, it tastes of brambly, just-picked blackberry, with a robust body through to the finish, which ends lean.",,25,88,California,Napa,Napa Valley,Textbook 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/textbook-2013-merlot-napa-valley/,Merlot,2013,Textbook 14.5,Red,Spain,"Plum and raspberry aromas grace a simple but clean bouquet. This Toro is lively on the palate, with high acidity that's reflective of a cool, wet vintage. Plum, currant and earthy, herbal flavors end with grabby tannins and zesty acidity. Drink through 2018.",,28,88,Northern Spain,Toro,,Elias Mora 2013 Toro,https://www.winemag.com/buying-guide/elias-mora-2013-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2013,Elias Mora 13,White,US,"Light-bodied, lean and very refreshing, this lively, crisp wine will make a great counterpoint to lots of appetizers and many kinds of seafood. A tangy apple and peach-skin flavor is mild but tasty, and the finish is crisp and clean.",Estate Grown,12,88,California,Central Valley,Clarksburg,Dancing Coyote 2013 Estate Grown Albariño (Clarksburg),https://www.winemag.com/buying-guide/dancing-coyote-2013-estate-grown-albarino-central-valley-clarksburg/,Albariño,2013,Dancing Coyote 14,Red,Italy,"Blue flower, red berry and mint aromas lead the nose. The straightforward palate offers fleshy wild cherry, raspberry, vanilla and mocha alongside chewy tannins. Drink through 2019.",Poggio alla Sala,,88,Tuscany,Vino Nobile di Montepulciano,,Gattavecchi 2011 Poggio alla Sala (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/gattavecchi-2011-poggio-alla-sala-red-vino-nobile-montepulciano/,Red Blend,2011,Gattavecchi 14.4,Red,US,"Rich and thick in blackberry and licorice, this wine is also soft and juicy on the midpalate, with big black fruit, vanilla and leather. Integrated tannins remain chewy until the finish, when a taste of bittersweet chocolate comes into play.",,32,88,California,Sonoma,Alexander Valley,G. Reedy 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/g-reedy-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,G. Reedy 13.5,Red,Italy,"Fragrant purple flowers, dark berries and a whiff of baking spices lead the nose of this medium-bodied red. The round, soft palate offers black cherry, vanilla, milk chocolate and cinnamon alongside smooth, polished tannins. A confectionary note signals the close.",Riserva,25,88,Tuscany,Chianti Classico,,Fattoria di Valiano 2009 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-valiano-2009-riserva-red-chianti-classico/,Red Blend,2009,Fattoria di Valiano 14,Red,Italy,"Aromas of baked plum, coconut and roasted coffee bean lead the nose. The palate offers dried black cherry, vanilla, toast and a confectionary note alongside assertive but ripe tannins.",Lodolaio Riserva,55,88,Tuscany,Chianti Classico,,Castelvecchi 2010 Lodolaio Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castelvecchi-2010-lodolaio-riserva-sangiovese-chianti-classico/,Sangiovese,2010,Castelvecchi 12,Red,Austria,"Just a hint of cinnamon hovers over the scent of ripe blueberry. On the palate, Zweigelt's pepperiness pervades the juiciness of the fruit. This is simple, light-bodied, with barely any tannins, but full-fruited and fun. Drink soon.",Hedwighof,20,88,Burgenland,,,Sepp Moser 2013 Hedwighof Zweigelt (Burgenland),https://www.winemag.com/buying-guide/sepp-moser-2013-hedwighof-other-red-zweigelt-burgenland/,Zweigelt,2013,Sepp Moser 13.5,White,US,"Aromas of Golden Delicious apples, nectarine flesh, lemon-lime soda and poached pears drizzled lightly with agave syrup show on the nose of this wine made by Mike Roth. The palate offers apple and pear cider along with white peach and a steely, nearly gunmetal minerality.",,20,88,California,Central Coast,Santa Barbara County,Piro Piro Piccolo 2014 Pinot Grigio (Santa Barbara County),https://www.winemag.com/buying-guide/piro-piro-piccolo-2014-pinot-grigio-gris-grigio-central-coast-santa-barbara-county/,Pinot Grigio,2014,Piro Piro Piccolo 13,Red,Italy,"Underbrush, dark berry and spice aromas lead the nose. The palate doles out ripe blackberry, raspberry, clove, espresso and a hint of herb alongside soft, supple tannins.",Riserva,20,88,Tuscany,Chianti Classico,,Piccini 2009 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/piccini-2009-riserva-red-chianti-classico/,Red Blend,2009,Piccini 14,Red,Italy,"Subtle aromas of plum, blackberry and a whiff of baking spice emerge in the glass. The polished palate offers black cherry, clove and a hint of tobacco alongside sleek, smooth tannins. Drink through 2018.",,24,88,Tuscany,Vino Nobile di Montepulciano,,Gattavecchi 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/gattavecchi-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Gattavecchi 14.5,White,US,"Tropical in personality, with a leanness of pineapple and guava, this wine holds a concentration of oak-influenced flavor and texture at its heart. It ends generously sultry in sweet Tahitian vanilla.",,35,88,California,Napa-Sonoma,Carneros,Frank Family 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/frank-family-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Frank Family 14.2,Red,US,"Despite its light color, this wine's aromas pop with notes of flowers, orange peel, red currant and earth. Grapes largely come from River Rock Vineyard. The fruit flavors are light and delicate with the oak pulled way back. It's a very pretty expression of the variety.",Grenache Noir,29,88,Washington,Columbia Valley,Walla Walla Valley (WA),Lantz 2013 Grenache Noir Grenache (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lantz-2013-grenache-noir-columbia-valley-walla-walla-wa/,Grenache,2013,Lantz 12.5,White,Spain,"Nectarine and apple aromas are good, while this feels plump and melony, but with spine. Briny flavors of gooseberry, apple and orange finish with a note of sea salt. Drink this fresh, minerally wine now.",,14,88,Galicia,Rías Baixas,,Lagar de Indra 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lagar-indra-2014-albarino-rias-baixas/,Albariño,2014,Lagar de Indra 13.8,White,US,"This is a well-crafted, well-distributed wine, from sustainably farmed and estate-grown grapes. It offers a scent of jasmine and anise around flavors of Meyer lemon and grapefruit. Well rounded and medium bodied, it stays lively and refreshing in the glass.",,18,88,California,Sonoma,Sonoma Valley,Kunde 2013 Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2013-chardonnay-sonoma-valley/,Chardonnay,2013,Kunde 12,Sparkling,France,"Dominated by Pinot Noir, this Champagne is rich, full and creamy. With some bottle age, it has become lightly toasty while still retaining a fruity citrus and apple character.",Alliance Brut,35,88,Champagne,Champagne,,Jean Josselin NV Alliance Brut (Champagne),https://www.winemag.com/buying-guide/jean-josselin-nv-alliance-brut-sparkling-champagne/,Champagne Blend,,Jean Josselin 13,Red,Austria,Very ripe black cherries mix with the smell of roasted chestnuts. The ripeness of the fruit pervades the palate and downs it in lush softness. The tannins are equally pliable. There is just enough freshness to keep the balance. Drink soon.,,13,88,Burgenland,,,Zantho 2013 St. Laurent (Burgenland),https://www.winemag.com/buying-guide/zantho-2013-other-white-st-laurent-burgenland/,St. Laurent,2013,Zantho 14.5,Red,Italy,"Produced with Sangiovese, 5% Canaiolo and 5% Mammolo, this opens with subtle aromas of turned soil, ripe plum and dark cooking spice. The palate offers dried black cherry, licorice, coffee, oak and a leathery note accompanied by solid tannins.",Podere Le Caggiole,28,88,Tuscany,Vino Nobile di Montepulciano,,Tiberini 2012 Podere Le Caggiole (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/tiberini-2012-podere-le-caggiole-red-vino-nobile-montepulciano/,Red Blend,2012,Tiberini 12.5,Sparkling,France,"Well balanced, this red fruited-wine is also fully structured with a mineral background. With a dosage that brings out the texture as well as the fruit, this is a great apéritif-style of wine. Drink now.",Brut Rosé,50,88,Champagne,Champagne,,Thiénot NV Brut Rosé (Champagne),https://www.winemag.com/buying-guide/thienot-nv-brut-rose-champagne-212776/,Champagne Blend,,Thiénot 14,Red,Italy,"A blend of 90% Sangiovese and 10% Montepulciano, this opens with aromas of violet, toast and spiced plum. The ripe palate offers dried black cherry, licorice and espresso. It's balanced with round, hearty tannins.",Poggio ai Grilli Riserva,18,88,Tuscany,Chianti,,Tenuta San Jacopo 2009 Poggio ai Grilli Riserva (Chianti),https://www.winemag.com/buying-guide/tenuta-san-jacopo-2009-poggio-ai-grilli-riserva-red-chianti/,Red Blend,2009,Tenuta San Jacopo 12,Sparkling,France,"Blending Pinot Noir and Pinot Meunier, this is rich and full in the mouth. It has great acidity to go with its raspberry and red currant fruitiness. To give structure, a tense, steely backbone brings in the acidity.",Brut Blanc de Noirs,65,88,Champagne,Champagne,,Vadin-Plateau NV Brut Blanc de Noirs (Champagne),https://www.winemag.com/buying-guide/vadin-plateau-nv-brut-blanc-noirs-sparkling-champagne/,Champagne Blend,,Vadin-Plateau 14.8,Red,US,"A brooding foundation of blackberry and mushroomy earth lift this full-bodied, tannic wine, which needs further time in bottle to develop. Spicy cinnamon, clove and pepper keep it lively on the palate, between the density and concentration of oak. Let this wine unwind in the bottle through 2020.",,35,88,California,Napa,Napa Valley,V. Sattui 2012 Grenache (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2012-grenache-napa-valley/,Grenache,2012,V. Sattui 12.5,White,New Zealand,"Nectarine and fig notes mark the nose, while the palate is mellow and well-ripened, then delivers a refreshing citrusy kick on the long, grapefruit finish. Drink this medium-bodied wine over the next 6–9 months.",,13,88,Marlborough,,,Tussock Jumper 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/tussock-jumper-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Tussock Jumper 12.5,White,Austria,"Zestiness pervades nose and palate: this is so citric and fresh that grapefruit peel is the chief marker. This typical Thermenregion blend of its two indigenous white grapes, Zierfandler and Rotgipfler, shows briskness throughout and will deliver welcome, clean-cut refreshment on a hot day. Drink soon.",Klassik,20,88,Thermenregion,,,Gebeshuber 2014 Klassik White (Thermenregion),https://www.winemag.com/buying-guide/spaetrot-gebeshuber-2014-klassik-white-blend-austrian-thermenregion/,Austrian white blend,2014,Gebeshuber ,Red,US,"Aromas offer raspberries, stemmy herbs, jalapeño and spice while the palate brings plush and lightly sweet cherry and blackberry flavors.",,17,88,Washington,Columbia Valley,Horse Heaven Hills,Six Prong 2013 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/six-prong-2013-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2013,Six Prong 14,White,US,"Aromas of lychee, wet slate and just-cut kiwi combine for a tightly wound nose on this wine from one of the region's pioneering properties. The palate clings close to the lime, lemon and pink grapefruit pith flavors that open a little toward apple flesh and a pinch of herbs.",,16,88,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2012 Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2012-chardonnay-central-coast-santa-ynez-valley/,Chardonnay,2012,Zaca Mesa 14.3,Red,US,"Hailing from Les Collines and Seven Hills vineyards, this 100% varietal wine displays aromas and flavors of cedar, herbs, licorice and red fruit that seem a bit dried out. It's lighter in style, showing elegance along with a light squeeze of tannins.",,34,88,Washington,Columbia Valley,Walla Walla Valley (WA),Kontos 2011 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kontos-cellars-2011-merlot-columbia-valley-walla-walla-wa/,Merlot,2011,Kontos 13.9,Red,US,"Aromas of orange peel, blue fruit, flowers and dried herbs are appealing and direct. The flavors and feel are elegant, showing freshness and acidity.",Estate Grown,21,88,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2013 Estate Grown Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2013-grown-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Gordon Estate 13.5,Red,US,"Billed as a Cabernet lover's Merlot, this wine offers robustness as well as a soft, angular quality that provides a certain level of elegance. Oak, green olive and sage mark its bouquet, followed by flavors of red currant and dried herb.",Estate Grown,42,88,California,Napa,Napa Valley,Grgich Hills 2011 Estate Grown Merlot (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2011-estate-grown-merlot-napa-valley/,Merlot,2011,Grgich Hills 12,White,Austria,"Tart greengage plums join grapefruit and lemon in this fresh, light-bodied offering. Traces of yeast add some midpalate texture to a very refreshing, easy-drinking wine.",Zöbing,,88,Kamptal,,,Hirsch 2014 Zöbing Riesling (Kamptal),https://www.winemag.com/buying-guide/hirsch-2014-zobing-riesling-kamptal/,Riesling,2014,Hirsch 14.4,Red,US,"A majority of Cabernet Sauvignon serves as the foundation, with Merlot and Petite Sirah filling in the rest. A big wine, with sizable components of black cherry and smoked meat making their way on the palate, it offers a bite of bitterness to the tannins that smooth themselves out on the finish.",Estate Bee Bee's Blend,45,88,California,Napa,Calistoga,Envy 2012 Estate Bee Bee's Blend Red (Calistoga),https://www.winemag.com/buying-guide/envy-2012-estate-bee-bees-blend-red-napa-calistoga/,Cabernet Blend,2012,Envy 14,Red,Italy,"Aromas of baked earth, vanilla, toasted oak and grilled herb waft out of the glass. The meaty palate has a rustic appeal, offering blackberry, cherry and cured meat, with a smoky note alongside chewy tannins.",Lastricato Riserva,25,88,Tuscany,Chianti Rufina,,Castello del Trebbio 2010 Lastricato Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/castello-trebbio-2010-lastricato-riserva-sangiovese-chianti-rufina/,Sangiovese,2010,Castello del Trebbio 14.2,Rose,US,"This dry rosé has a bright pink color, subtle aromas like strawberry and watermelon, and fairly rich fig flavors that are well balanced by crisp acidity. Light and refreshing on the palate, this style of rosé seems to be the profile of choice for a growing number of California winemakers.",,25,88,California,Lake County,High Valley,High Valley Vineyard 2014 Rosé (High Valley),https://www.winemag.com/buying-guide/high-valley-2014-rose-mendocino-lake-counties-high-valley/,Rosé,2014,High Valley Vineyard 13.5,Red,Italy,"Comprised of Sangiovese and 5% Merlot, this offers aromas of plum, blackberry, roasted coffee bean and a whiff of toasted oak. The palate offers dried black cherry, prune, licorice and espresso alongside tightly knit tannins. Drink 2016–2020.",Riserva,25,88,Tuscany,Chianti Classico,,Viticcio 2012 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/viticcio-2012-riserva-red-chianti-classico/,Red Blend,2012,Viticcio 14.5,Red,Spain,"Concentrated, muscular aromas of leathery blackberry set up a full, grinding, powerful palate with dark, earthy flavors of toast, blackberry and black plum. A peppery, spicy finish simmers with mild heat and burn.",Made With Organic Grapes,11,88,Central Spain,Vino de la Tierra de Castilla,,Venta Morales 2013 Made With Organic Grapes Tempranillo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/venta-morales-2013-made-with-organic-grapes-tempranillo-vino-tierra-castilla/,Tempranillo,2013,Venta Morales 12,White,Austria,"Slightly fragrant, superfresh and pear-scented, this is a very simple but fun Grüner made for sunny afternoons. Very easy, refreshing and fruity.",Grooner,12,88,Niederösterreich,,,Forstreiter 2014 Grooner Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/forstreiter-2014-grooner-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Forstreiter 14.4,Red,US,"Comprised of 60% Cabernet Sauvignon, 35% Cabernet Franc and 5% Petit Verdot, this wine shows aromas of herbs, pencil lead, flowers and cherry, with light meaty notes. There's a elegance to the plum and cherry flavors along with a supple feel.",Triolet,30,88,Washington,Columbia Valley,Walla Walla Valley (WA),Bunchgrass 2011 Triolet Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bunchgrass-2011-triolet-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2011,Bunchgrass 12,White,France,"This Sauvignon Blanc, Sémillon and Muscadelle blend is rounded and ripe, with yellow fruit flavors to go with the fresher acidity. It shows the ripe, tropical side of the Sauvignon Blanc—rich and full in the mouth. Drink from early 2016.",,12,88,Bordeaux,Bordeaux Blanc,,Château Borie de Noaillan 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-borie-noaillan-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Borie de Noaillan 12,Sparkling,France,"This yeasty, ripe and fruity wine is given great shape by the mineral-taut texture. It is on the dry side, crisp with well-structured apples and pears. The bready character gives extra richness and balances the tight acidity at the end.",Carte Blanche Brut,40,88,Champagne,Champagne,,Charles Ellner NV Carte Blanche Brut (Champagne),https://www.winemag.com/buying-guide/charles-ellner-nv-carte-blanche-brut-sparkling-champagne/,Champagne Blend,,Charles Ellner 12,White,France,"Bright, crisp and fruity, this is a classic white Bordeaux. It is fresh with just a touch of herbaceousness, followed by a riper orange and green plum character. The aftertaste brings in spice as well as fruity acidity. Produced by Crus et Domaines de France.",,13,88,Bordeaux,Bordeaux Blanc,,Château Fonfroide 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-fonfroide-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Fonfroide 13,Rose,France,"This delicious, crisp wine conveys a great bite of fruit and acidity. It has light tannins, tasty crushed raspberry fruits and lively acidity at the end.",,15,88,Bordeaux,Bordeaux Rosé,,Château la Verrière 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-verriere-2014-rose-rose/,Rosé,2014,Château la Verrière 13.4,Red,US,"Medicine cabinet, licorice, leather and dried and fresh red and black fruit aromas lead to rich, concentrated flavors. The variety seems subsumed by the style but it's still pretty delicious.",,50,88,Washington,Washington Other,Washington,Boudreaux Cellars 2009 Merlot (Washington),https://www.winemag.com/buying-guide/boudreaux-cellars-2009-merlot-other/,Merlot,2009,Boudreaux Cellars 14.9,Red,US,"There's no question of the variety of this wine with its notes of raspberry jam, plum and herbs. It's full bodied with a mixture of fruit and spice flavors, running hot on the finish.",,20,88,Washington,Columbia Valley,Columbia Valley (WA),Angel Vine 2012 Zinfandel (Columbia Valley (WA)),https://www.winemag.com/buying-guide/angel-vine-2012-zinfandel-columbia-valley-wa/,Zinfandel,2012,Angel Vine 13.2,White,US,"After starting out reductive, this wine opens to reveal light aromas of fig and tropical fruit, seeming a bit muddled. The flavors, however, come through clearly, providing a textured feel.",Artz Vineyard,19,88,Washington,Columbia Valley,Red Mountain,Auclair 2014 Artz Vineyard Sauvignon Blanc (Red Mountain),https://www.winemag.com/buying-guide/auclair-2014-artz-vineyard-sauvignon-blanc-columbia-valley-red-mountain/,Sauvignon Blanc,2014,Auclair 15.2,Red,US,"A brooding wine, this shows aromas of high-toned dark raspberries, woodspices, mineral and bay leaf, with the alcohol poking through. The red plum flavors are full bodied and rich, with grainy tannins backing them up.",Scarline Vineyard,90,88,Washington,Columbia Valley,Columbia Valley (WA),Alleromb 2011 Scarline Vineyard Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/alleromb-2011-scarline-vineyard-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Alleromb 13.5,Red,Italy,"Made with Sangiovese and 10% Canaiolo, this offers aromas of ripe red berry, fragrant blue flowers and grilled herb. The straightforward palate delivers dried black cherry, clove, black pepper and a hint of espresso. Fine-grained tannins and fresh acidity make it enjoyable now.",Contesa di Radda,19,88,Tuscany,Chianti Classico,,Agricoltori del Chianti Geografico 2012 Contesa di Radda (Chianti Classico),https://www.winemag.com/buying-guide/agricoltori-chianti-geografico-2012-contesa-radda-red-chianti-classico/,Red Blend,2012,Agricoltori del Chianti Geografico 12.8,Rose,US,"Made from Grenache, Malbec, Pinot Noir and Tempranillo, this is a light, zesty and dry wine. Light copper-pink in color, it is high-toned in grapefruit, plum and peach, completely bright and refreshing. Easy to love from start to finish, it finishes with a twist of tart lemon.",,15,88,California,Sonoma,Sonoma County,Angels & Cowboys 2014 Rosé (Sonoma County),https://www.winemag.com/buying-guide/angels-cowboys-2014-rose-sonoma-county/,Rosé,2014,Angels & Cowboys 12.5,White,France,"This is totally fruit-driven wine. With very fresh citrus acidity, it is as crisp as possible while not losing sight of the potential of its white fruits. There is a delicious steely edge as well as great acidity at the end. The wine is a blend from vineyards planted with 60% Sauvignon blanc, 30% Sémillon and 10% Muscadelle. The estate has been in the Le Grix de la Salle family for 100 years.",,15,88,Bordeaux,Bordeaux Blanc,,Chateau le Grand Verdus 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-le-grand-verdus-2014-white-blanc/,Bordeaux-style White Blend,2014,Chateau le Grand Verdus 13.5,Red,US,"This blend is largely from Bacchus, Seven Hills and Wallula vineyards. It offers aromas of fresh herbs, thyme, dry chocolate, cherry and medicine cabinet. The flavors are quite sweet, with dry, chalky tannins backing them up.",,60,88,Washington,Washington Other,Washington,Boudreaux Cellars 2009 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/boudreaux-cellars-2009-cabernet-sauvignon-other/,Cabernet Sauvignon,2009,Boudreaux Cellars 13,Red,Italy,"Aromas of forest floor, game and ripe berry come together on the nose. The earthy palate delivers dried black cherry, clove, smoke, baked plum and aniseed alongside chewy tannins. Drink through 2016.",Single Estate,15,88,Tuscany,Chianti Classico,,Cafaggio 2012 Single Estate (Chianti Classico),https://www.winemag.com/buying-guide/cafaggio-2012-single-estate-sangiovese-chianti-classico/,Sangiovese,2012,Cafaggio 13.8,White,US,"This is a 100% varietal wine coming from Birch Creek Vineyard. The barrel fermentation shows with aromas of butterscotch melding with fig, lees and beeswax. The stone and tropical fruit flavors are plenty rich and stick around on the finish.",,26,88,Washington,Columbia Valley,Walla Walla Valley (WA),Bunchgrass 2013 Sémillon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bunchgrass-2013-semillon-columbia-valley-walla-walla-wa/,Sémillon,2013,Bunchgrass 13.7,White,US,"A new wine for this winery, this is all varietal and aged in neutral French oak. Notes of pineapple and papaya are followed by full-bodied, rounded, sweet tropical flavors that linger.",,18,88,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Browne Family Vineyards 13.5,Red,Italy,"Made entirely with Sangiovese, this opens with aromas of new oak, leafy underbrush, exotic spice and steeped plum that carry through to firm palate along with notes of dried black cherry and coconut. Grippy tannins give it an astringent, teeth-coating finish.",Poggio Sant'Enrico,65,88,Tuscany,Vino Nobile di Montepulciano,,Carpineto 2007 Poggio Sant'Enrico (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/carpineto-2007-poggio-santenrico-sangiovese-vino-nobile-montepulciano/,Sangiovese,2007,Carpineto 13.6,Red,US,"This kitchen-sink blend is fruit forward with aromas of raspberry jam and plum along with pencil lead and vanilla accents. Flavors are sweet and generous, with a rounded feel and a lingering finish. It drinks best at a cool 62.",Mélange Red Varietal Blend,14,88,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Mélange Red Varietal Blend Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-melange-red-varietal-blend-columbia-valley-wa/,Red Blend,2013,Waterbrook 12,White,Austria,"Intriguing hints of passion fruit and tomato leaf play about the nose and lead to a very slender, slight body with ample freshness. There is more zest than fruit on the succinct palate.",,13,88,Burgenland,,,Zantho 2014 Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/zantho-2014-gruner-veltliner-burgenland/,Grüner Veltliner,2014,Zantho 13,Red,Austria,"Slightly broader, less focused notes of cherry play about the nose, the same ripeness of fruit is apparent on the palate where it is tempered by fresh acidity. An easy-drinking, medium-bodied red with party potential.",,13,88,Burgenland,,,Zantho 2013 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/zantho-2013-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Zantho 15.02,Red,US,"All varietal from up-and-coming Scooteney Flats Vineyard, this wine displays aromas of fresh herbs, dark raspberries and barrel spices. There's no lack of richness to the fruit flavors but the chalky tannins need time to stitch together.",,34,88,Washington,Columbia Valley,Red Mountain,Foundry Vineyards 2012 Merlot (Red Mountain),https://www.winemag.com/buying-guide/foundry-vineyards-2012-merlot-columbia-valley-red-mountain/,Merlot,2012,Foundry Vineyards 12,Sparkling,France,"This pure Chardonnay has a tight, nervy mineral texture that gives great freshness as well as a crisp apple skin and lemon zest character. It is fruity, full of lively acidity that goes with the perfumed, refreshing aftertaste.",Brut Blanc de Blancs,43,88,Champagne,Champagne,,Goutorbe-Bouillot NV Brut Blanc de Blancs Chardonnay (Champagne),https://www.winemag.com/buying-guide/goutorbe-bouillot-nv-brut-blanc-blancs-chardonnay-champagne/,Chardonnay,,Goutorbe-Bouillot 14.5,White,Israel,"Soft gold in color, this wine offers fragrances of apple tart and vanilla. Flavors of pear, apple, lemon curd and eucalyptus come on strong but mellow as it moves into the pear and lemon peel finish.",Yiron,18,88,Upper Galilee,,,Galil Mountain 2012 Yiron Viognier (Upper Galilee),https://www.winemag.com/buying-guide/galil-mountain-2012-yiron-viognier-upper-galilee/,Viognier,2012,Galil Mountain 14,Red,Italy,"Made entirely with Sangiovese, this seven year-old is showing some age. It opens with aromas of prune, resin, toast and vanilla that all carry over to the dense palate along with blackberry extract and oak-driven spice. It lacks fruit richness while astringent wood tannins leave an abrupt, drying finish.",Ludiè,80,88,Tuscany,Chianti Rufina,,Fattoria Lavacchio 2008 Ludiè (Chianti Rufina),https://www.winemag.com/buying-guide/fattoria-lavacchio-2008-ludie-sangiovese-chianti-rufina/,Sangiovese,2008,Fattoria Lavacchio 13.5,Red,Italy,"Aromas of baked plum, truffle, coconut, toasted oak and espresso lead the nose of this blend of 93% Sangiovese and 7% Colorino. The palate doles out fleshy black cherry, ripe raspberry, mocha and baking spice alongside chewy tannins.",Riserva,23,88,Tuscany,Chianti Rufina,,Fattoria di Basciano 2012 Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/fattoria-basciano-2012-riserva-red-chianti-rufina/,Red Blend,2012,Fattoria di Basciano 13.5,Red,Spain,"Plum, tobacco and cheesy aromas register as spicy and rustic on the nose. A raw, hard-tannin palate offers herbal flavors of thyme and rosemary to go with chocolate and raspberry notes. Toasty oak, heat and length on the finish suggest that this may improve over the next five years.",Edición Limitada,25,88,Northern Spain,Navarra,,Príncipe de Viana 2011 Edición Limitada Red (Navarra),https://www.winemag.com/buying-guide/principe-viana-2011-edicion-limitada-red-navarra/,Red Blend,2011,Príncipe de Viana 12.5,White,France,"This is a wine with potential. For now, it is textured and tight. For the future, plenty of citrus, crisp acidity and ripe apple flavors promise a fruity, fragrant wine. The grapes, vinified in wood, are from the Graves and Entre-Deux-Mers. Drink from 2016.",,13,88,Bordeaux,Bordeaux Blanc,,Michel Lynch 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/michel-lynch-2014-white-blanc/,Bordeaux-style White Blend,2014,Michel Lynch 14.5,Red,Spain,"This Garnacha opens with earthy plum and raspberry aromas as well as licorice, horse hide and herbal accents. A fresh, energetic, lively palate delivers plum, cherry and raspberry flavors in front of a clampy, tannic finish with savory notes.",,18,88,Northern Spain,Cariñena,,Montgó 2012 Garnacha (Cariñena),https://www.winemag.com/buying-guide/montgo-2012-grenache-garnacha-carinena/,Garnacha,2012,Montgó 13.5,White,US,"The aromas of pear, butterscotch and apricot show plenty of detail. The palate is full bodied in feel but with lighter-styled fruit flavors.",Stillwater Creek Vineyard,23,88,Washington,Columbia Valley,Columbia Valley (WA),Novelty Hill 2013 Stillwater Creek Vineyard Roussanne (Columbia Valley (WA)),https://www.winemag.com/buying-guide/novelty-hill-2013-stillwater-creek-vineyard-roussanne-columbia-valley-wa/,Roussanne,2013,Novelty Hill 15,Red,Spain,"Heavy, rooty aromas of stewed black plum, raisin and prune set up a thick, tannic palate that's jammy like the nose. Prune, raisin and chocolate flavors are oaky and very ripe, thus the finish is earthy, baked in feel and raisiny in flavor.",,75,88,Northern Spain,Ribera del Duero,,Rento 2011 Ribera del Duero,https://www.winemag.com/buying-guide/rento-2011-tempranillo-ribera-duero/,Tempranillo,2011,Rento 14.9,Red,US,"No punches are pulled on this 100% varietal wine. Aromas of freshly sliced red apple, cranberries and milk chocolate lead to candy-bar-sweet cherry and chocolate flavors. It doesn't entirely come together but provides enjoyment.",,52,88,Washington,Columbia Valley,Red Mountain,Revelry 2011 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/revelry-2011-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Revelry 13.7,Red,US,"An unusual aroma profile of sandalwood, broccoli and exotic spices leads to coffee and dark cherries. The fruit flavors are silky in feel, showing plenty of depth with lightly grainy tannins supporting them.",,43,88,Washington,Columbia Valley,Walla Walla Valley (WA),Reininger 2011 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reininger-2011-merlot-columbia-valley-walla-walla-wa/,Merlot,2011,Reininger 14.2,White,US,A caramelized apple nose gives way to toasty oak and spicy lemon. This wine is balanced yet made in a style highlighting ripeness and richness. A touch of fresh peach leads the generous finish.,Sonoma Estates,20,88,California,Sonoma,Sonoma Coast,Chateau St. Jean 2013 Sonoma Estates Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/chateau-st-jean-2013-sonoma-estates-chardonnay-sonoma-coast/,Chardonnay,2013,Chateau St. Jean 13,Red,France,"This rich, wood-aged wine has ripe plum fruits and dark tannins. It's still young, but it has a concentrated profile that's full bodied and dense. The fruity aftertaste is well integrated with the tannins. Drink from 2016.",L'Enclos de Ramage,20,88,Bordeaux,Haut-Médoc,,Château Ramage la Batisse 2012 L'Enclos de Ramage (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-ramage-batisse-2012-lenclos-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Ramage la Batisse 13,Red,Italy,"Made with 90% Sangiovese and 10% Canaiolo, this opens with pretty aromas of crushed berry, violet and a whiff of menthol. The juicy palate offers black cherry, white pepper and licorice alongside firm but fine-grained tannins.",,25,88,Tuscany,Chianti Superiore,,Donatella Cinelli Colombini 2012 Chianti Superiore,https://www.winemag.com/buying-guide/donatella-cinelli-colombini-2012-red-chianti-superiore/,Red Blend,2012,Donatella Cinelli Colombini 13.9,White,US,"Barrel fermented and aged in French oak (16% new), this wine has a creamy, textured feel that plays well with its aromas of melted butter, pear and spice. Pair it with seafood risotto.",Limited Release,25,88,Washington,Columbia Valley,Yakima Valley,Columbia Winery 2013 Limited Release Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/columbia-winery-2013-limited-release-chardonnay-columbia-valley-yakima/,Chardonnay,2013,Columbia Winery 14.5,Red,US,"The volatiles are amped up on this wine along with aromas of fruit leather and cherry cough drops. It's full bodied with firm, chewy tannins that need time to soften.",Marie's View Wallula Vineyard,80,88,Washington,Columbia Valley,Horse Heaven Hills,Den Hoed 2011 Marie's View Wallula Vineyard Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/den-hoed-2011-maries-view-wallula-vineyard-red-columbia-valley-horse-heaven-hills/,Red Blend,2011,Den Hoed 12.5,White,Spain,"Minerally grapefruit, white peach, lettuce and scallion aromas are clean, inviting and textbook for Verdejo. A fresh, racy, cleansing palate holds grapefruit, orange and briny flavors. This is crisp as a whistle on the finish, but light on flavor and complexity. Drink now.",,21,88,Northern Spain,Rueda,,Blanco Nieva 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/blanco-nieva-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Blanco Nieva 14.1,Red,US,"Oak takes the lead on this wine. Aromas of dill, black licorice and woodspice are followed by baking spices and dried dark fruit. It's dry and chalky in feel with dark fruit flavors.",,65,88,Washington,Columbia Valley,Red Mountain,Barons 2010 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/barons-2010-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2010,Barons 14.7,Red,US,"This 100% varietal wine is wound up tightly. Blackberry, coconut, vanilla and high-toned green herb aromas lead to ripe, full-bodied dark fruit and baking-spice flavors. The oak plays a lead role in the show.",,25,88,Washington,Columbia Valley,Red Mountain,Trellis Gate 2012 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/trellis-gate-2012-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Trellis Gate 14.9,Red,US,"This wine leads with somewhat locked-up, slightly porty aromas of herb, barrel spice and dark fruit. The ripe, rich dark fruit flavors show considerably more generosity, with firm, slightly gritty tannins backing them up.",Blue Mountain Vineyard,35,88,Washington,Columbia Valley,Walla Walla Valley (WA),Tranche 2010 Blue Mountain Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tranche-2010-blue-mountain-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2010,Tranche 15,Red,US,"Pungent clove and cinnamon appear upon entry to this medium-bodied wine, which also offers smooth, rounded tannins and subtle oak. Plum, raspberry and tobacco all make an appearance, finished off by a healthy dose of black pepper.",,23,88,California,Napa,Napa Valley,Robert Mondavi 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2012-merlot-napa-valley/,Merlot,2012,Robert Mondavi 13,Red,Italy,"Aromas of red berry, tilled earth and forest floor set the tone for this bright, friendly red. The juicy palate doles out wild cherry, crushed raspberry and savory herb framed by firm acidity and fine-grained tannins. There's not much complexity but it is delicious.",,30,88,Tuscany,Chianti,,Tenuta San Vito 2013 Chianti,https://www.winemag.com/buying-guide/tenuta-san-vito-2013-sangiovese-chianti/,Sangiovese,2013,Tenuta San Vito 12.5,Red,Italy,"Aromas of pressed blue flowers, ripe plum, dark berry, anise, coffee and nutmeg lead the nose. The lively palate delivers juicy black Morello cherry, milk chocolate, orange zest and a hint of baking spice alongside bright acidity and supple tannins. Made to be drunk young so enjoy now.",,13,88,Tuscany,Chianti Montalbano,,Tenuta Pierazzuoli 2013 Chianti Montalbano,https://www.winemag.com/buying-guide/tenuta-pierazzuoli-2013-sangiovese-chianti-montalbano/,Sangiovese,2013,Tenuta Pierazzuoli 15,Red,US,"Dense, juicy and spicy, this easygoing and easy-to-like wine will please a range of palates. Blackberry and black cherry dominate on the palate, softened by fine tannins and integrated oak.",Old Vines,20,88,California,Sonoma,Sonoma County,St. Francis 2012 Old Vines Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2012-old-vines-zinfandel-sonoma-county/,Zinfandel,2012,St. Francis 14.5,Red,US,"A relatively light color and a cinnamon-sugar aroma might indicate a simply fruity wine, but this turns more serious and lean in flavor and texture, suggesting tart cherry and cranberry. It brings firm acidity and tannins to the mouthfeel, for a refreshing, dry and restrained character that will be very food-friendly.",Mountain Selection,24,88,California,Sierra Foothills,Amador County,Scott Harvey 2012 Mountain Selection Zinfandel (Amador County),https://www.winemag.com/buying-guide/scott-harvey-2012-mountain-selection-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Scott Harvey 13,White,Austria,"Tart greengage plums join grapefruit and lemon in this fresh, light-bodied offering. Traces of yeast add some midpalate texture to a very refreshing, easy-drinking wine.",,19,88,Niederösterreich,,,Kohl 2014 Riesling (Niederösterreich),https://www.winemag.com/buying-guide/kohl-2014-riesling-niederosterreich/,Riesling,2014,Kohl ,Red,US,"All Syrah coming from Lonesome Spring Ranch Vineyard, this wine has aromas of violets, green wood and blue fruit. It's sweet and concentrated with a green, woody edge.",,32,88,Washington,Columbia Valley,Columbia Valley (WA),Lookout Point 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lookout-point-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Lookout Point 14.4,Red,US,"All varietal from one of the state's most highly regarded vineyards, this wine offers aromas of dark raspberries, green herbs, vanilla and barrel spices. The fruit and barrel flavors show concentration and depth, with a light chalkiness to the tannins.",Klipsun Vineyard,30,88,Washington,Columbia Valley,Red Mountain,Januik 2012 Klipsun Vineyard Merlot (Red Mountain),https://www.winemag.com/buying-guide/januik-2012-klipsun-vineyard-merlot-columbia-valley-red-mountain/,Merlot,2012,Januik 13.5,Red,Italy,"Aromas of sawdust, espresso and ripe dark-skinned fruit lead the nose. The plush palate offers dried black cherry, coffee, toast, licorice and black pepper alongside evolved tannins. Drink soon to capture the remaining fruit and freshness.",Riserva,23,88,Tuscany,Chianti Classico,,Le Bocce 2010 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/le-bocce-2010-riserva-sangiovese-chianti-classico/,Sangiovese,2010,Le Bocce 14.5,Red,US,"Aromas of coffee, tire rubber, woodspice, dried herbs and cherry tussle in the glass. The coffee and cherry flavors show a mixture of elegance and richness, with chalky tannins backing it all up.",,50,88,Washington,Columbia Valley,Red Mountain,Lauren Ashton Cellars 2012 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2012-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Lauren Ashton Cellars 13,Red,Italy,"Aromas of charred earth, grilled sage, allspice, pressed blue flowers and a whiff of game emerge in the glass. The palate offers ripe black cherry, overripe plum, mocha and a hint of leather. It's evolving quickly so drink soon.",Villa Bossi Riserva,35,88,Tuscany,Chianti Rufina,,Marchesi Gondi 2010 Villa Bossi Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/marchesi-gondi-2010-villa-bossi-riserva-red-chianti-rufina/,Red Blend,2010,Marchesi Gondi 14.2,Red,US,"Almost entirely Cabernet Sauvignon, with 9% Petit Verdot, this wine spent two years in barrel. There's a lightness of being to the overall texture and flavor, a high-toned sensibility that remains lively and fresh on the palate. Cranberry, black cherry, clove and cigar have had time to intermingle and accent the velvety tannins.",,72,88,California,Napa,Oakville,Saddleback 2010 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/saddleback-2010-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2010,Saddleback 14,Red,US,"Deep, rich fruit flavors and a soothing texture add up to a user-friendly wine. Made from 55% Shiraz and 45% Cabernet Sauvignon, it smells like blackberries and ripe purple grapes, tastes equally fruity, and adds hints of light baking spices like vanilla and nutmeg.",Cab-Shiraz,17,88,California,Central Valley,Lodi,Van Ruiten 2012 Cab-Shiraz Cabernet Sauvignon-Shiraz (Lodi),https://www.winemag.com/buying-guide/van-ruiten-2012-cab-shiraz-red-blend-cabernet-sauvignon-shiraz-central-valley-lodi/,Cabernet Sauvignon-Shiraz,2012,Van Ruiten 12,White,Spain,"Lemon peel, ocean brine and leesy aromas fall into place in front of a lemony but round palate. Flavors of nectarine and clementine orange finish mild and steady, with a lemony echo. Drink now.",Edición Especial 10 Años,19,88,Galicia,Rías Baixas,,Valmiñor 2014 Edición Especial 10 Años Albariño (Rías Baixas),https://www.winemag.com/buying-guide/valminor-2014-edicion-especial-10-anos-albarino-rias-baixas/,Albariño,2014,Valmiñor 12.8,Red,US,"On the one hand, this wine offers juicy, varietally characteristic layers of juicy plum and red cherry. Seamless tannins provide more pleasure, with a compelling end note of candied cherry and cranberry.",Otton Vineyards,59,88,California,Napa-Sonoma,Carneros,Ramspur 2012 Otton Vineyards Merlot (Carneros),https://www.winemag.com/buying-guide/ramspur-2012-otton-merlot-napa-sonoma-carneros/,Merlot,2012,Ramspur 14.5,Red,Spain,"Fleshy blackberry and cassis aromas are jammy and grapy, with a note of iodine. This is very tannic and textured on the palate, with flavors of baked blackberry, stewed fig, burnt toast and bitter chocolate finishing hard and rubbery on a sizzling, stewed character.",Romanico,17,88,Northern Spain,Toro,,Teso La Monja 2012 Romanico (Toro),https://www.winemag.com/buying-guide/teso-monja-2012-romanico-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2012,Teso La Monja 14.5,Red,Italy,"Underbrush, espresso and plummy aromas take shape in the glass. The tight palate offers dried cherry, grilled sage and anisette alongside packed tannins. Drink after 2018.",Stielle Gran Selezione,50,88,Tuscany,Chianti Classico,,Rocca di Castagnoli 2010 Stielle Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/rocca-castagnoli-2010-stielle-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Rocca di Castagnoli 13.5,Red,Italy,"Made with 95% Sangiovese and 5% Canaiolo, this offers a fragrance of woodland berry, iris and pressed violet. The easy-drinking palate doles out red cherry, crushed raspberry and a hint of baking spice alongside soft, loose knit tannins. Enjoy soon.",Scassino,25,88,Tuscany,Chianti Classico,,Terrabianca 2012 Scassino (Chianti Classico),https://www.winemag.com/buying-guide/terrabianca-2012-scassino-red-chianti-classico/,Red Blend,2012,Terrabianca 14,Red,Italy,"This offers subdued aromas of scorched earth, leafy underbrush and ripe dark-skinned fruit. The evolved palate delivers dried black cherry, raisin, clove, leather and ground pepper alongside polished tannins. Drink soon to enjoy the remaining fruit flavors.",Riserva,35,88,Tuscany,Chianti Classico,,Poggio Bonelli 2009 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/poggio-bonelli-2009-riserva-red-chianti-classico/,Red Blend,2009,Poggio Bonelli 14.8,Red,US,"Muted red cherry and blackberry commingle for a fruity character in this variety not found much these days in Sonoma County. Soft and high-toned in acidity, the wine finishes in a swirl of wild vanilla bean.",,38,88,California,Sonoma,Alexander Valley,Seghesio 2012 Barbera (Alexander Valley),https://www.winemag.com/buying-guide/seghesio-2012-barbera-sonoma-alexander-valley/,Barbera,2012,Seghesio 13.5,Red,Italy,"Toast, coffee, dark-skinned fruit and vanilla aromas take shape in the glass. The firm palate delivers crushed plum, ripe black cherry, oak-driven spice and espresso. It's already accessible with soft acidity and smooth tannins so enjoy soon.",Collezione Oro Riserva,15,88,Tuscany,Chianti,,Piccini 2011 Collezione Oro Riserva (Chianti),https://www.winemag.com/buying-guide/piccini-2011-collezione-oro-riserva-red-chianti/,Red Blend,2011,Piccini 13.5,Red,US,"This wine is 57% Syrah, 25% Cabernet Sauvignon, 9% Viognier, 6% Merlot and 3% other varieties. The Viognier gives the aromas and deftly styled flavors, with notes of orange peel and flowers. The Syrah lends blueberries and gaminess, with herb and chocolate notes coming from Cabernet.",Grand Estates,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2012 Grand Estates Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2012-grand-estates-red-columbia-valley-wa/,Red Blend,2012,Columbia Crest 14.8,Red,US,"Volatility interferes with the otherwise pleasing mixture of fruit and barrel, with notes of raspberry jam, fresh and dried fruit and vanilla. Flavors are quite sweet and ripe, showing a hedonistic styling. Drink now.",,28,88,Washington,Columbia Valley,Yakima Valley,McCrea 2009 Grenache (Yakima Valley),https://www.winemag.com/buying-guide/mccrea-2009-grenache-columbia-valley-yakima/,Grenache,2009,McCrea 13.2,Red,US,"This wine is 100% varietal aged in a mixture of largely American oak (24% new). It offers aromas of dill, plum and woodspice with a soft feel and a tart finish.",Reserve,24,88,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2012 Reserve Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2012-reserve-malbec-columbia-valley-wa/,Malbec,2012,Waterbrook 12.5,White,Austria,"Lovely, fresh and enticing green Conference pear flavors abound on nose and palate where they are met with a tangy grapefruit zestiness. This is ultralight and very refreshing. Drink soon.",Klassik,11,88,Niederösterreich,,,Nastl 2014 Klassik Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/nastl-2014-klassik-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Nastl 11.5,Sparkling,Spain,"Apple, lemon-lime and bready aromas are welcoming. This is smooth on the tongue, with soda-pop bubbles and lightly briny flavors of apple and nectarine. A fresh, bright finish is honest in feel and flavors.",1919 Brut Selecció,13,88,Catalonia,Cava,,L'Arboc NV 1919 Brut Selecció Sparkling (Cava),https://www.winemag.com/buying-guide/larboc-nv-1919-brut-seleccio-sparkling-cava/,Sparkling Blend,1919,L'Arboc 13,Red,Italy,"Savory and approachable, this opens with earthy aromas of tilled soil, ripe plum, dark berry and a whiff of game. The straightforward palate delivers juicy black cherry, blackberry, clove and white pepper alongside polished tannins.",,19,88,Tuscany,Chianti Classico,,Carpineto 2013 Chianti Classico,https://www.winemag.com/buying-guide/carpineto-2013-red-chianti-classico/,Red Blend,2013,Carpineto 14.5,Red,Spain,"This warm-vintage blend of 90% Tinta de Toro and 10% Garnacha is superripe, such that it smells raisiny, with notes of licorice and pastry thrown in. A heavy, sticky, tannic palate feeds raisin, prune and chocolate flavors, while the finish is flat in texture and raisiny in flavor. Drink now.",Prima,24,88,Northern Spain,Toro,,Maurodos 2012 Prima (Toro),https://www.winemag.com/buying-guide/maurodos-2012-prima-tempranillo-blend-toro/,Tempranillo Blend,2012,Maurodos 14.8,Red,US,"This wine pops with aromas of orange peel, raspberry, herb and clove. The jammy fruit flavors are pure in feel and linger on the finish.",Stevens Black Tongue,32,90,Washington,Columbia Valley,Yakima Valley,Stevens 2012 Stevens Black Tongue Syrah (Yakima Valley),https://www.winemag.com/buying-guide/stevens-2012-stevens-black-tongue-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Stevens 14.5,Red,US,"Combining estate grapes with others from cooler Carneros, this wine offers a dried herb component and plenty of pencil and cedar. Tannic and oaky before airing, it'll benefit from a decant.",,39,88,California,Napa,Napa Valley,Keenan 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/keenan-2012-merlot-napa-valley/,Merlot,2012,Keenan 12.5,Red,France,"This is fully mature with its leather and toast flavors enhanced by a smooth, rich texture. It is a delicious wine to drink now, with some red fruits and final acidity.",,25,88,Bordeaux,Lalande de Pomerol,,Château des Annereaux 2006 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-annereaux-2006-red-lalande-pomerol/,Bordeaux-style Red Blend,2006,Château des Annereaux 13,Red,France,"The dominance of Cabernet Sauvignon in the blend of this structured wine gives strong tannins and tight black currant fruit at this young stage. It has good potential, however, a solid and powerful wine that needs several years. Drink from 2018.",,38,88,Bordeaux,Médoc,,Château la Tour de By 2012 Médoc,https://www.winemag.com/buying-guide/chateau-tour-by-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château la Tour de By 13.8,Red,US,"This well-made wine has appealing aromas of milk chocolate, coffee and plum. The style is lighter, with the concentration not seeming quite all there, but it still provides plenty of appeal with its elegance. Put it at the dinner table to see it at its best.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Telaya 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/telaya-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Telaya 13,Red,Italy,"This opens with aromas of red berry and black-skinned fruit. On the fresh, easy-drinking palate, savory notes of black pepper accent ripe plum and juicy strawberry. Bright acidity and soft tannins balance the juicy fruit. Enjoy through 2015.",Da Vinci,15,87,Tuscany,Chianti,,Cantine Leonardo Da Vinci 2013 Da Vinci (Chianti),https://www.winemag.com/buying-guide/cantine-leonardo-vinci-2013-da-red-chianti/,Red Blend,2013,Cantine Leonardo Da Vinci 14.8,Red,US,"This rare varietal bottling has lightly volatile aromas of Dimetap, raspberries, woodspice and herbs. Cranberry, raspberry and rose-hip flavors are full bodied and show purity. Drink now.",Ciel du Cheval Vineyard,32,87,Washington,Columbia Valley,Red Mountain,McCrea 2010 Ciel du Cheval Vineyard Counoise (Red Mountain),https://www.winemag.com/buying-guide/mccrea-2010-ciel-cheval-vineyard-other-red-counoise-columbia-valley-red-mountain/,Counoise,2010,McCrea 13,Red,France,Caramel and ripe red fruits show the weight of this wine. It has freshness from the warm plum flavors along with ripe accents of spice and pepper. The end has tangy acidity. Bordeaux Clairet lies between rosé and red in color and in taste.,,,87,Bordeaux,Bordeaux Clairet,,Château Queyssard 2014 Bordeaux Clairet,https://www.winemag.com/buying-guide/chateau-queyssard-2014-red-clairet/,Bordeaux-style Red Blend,2014,Château Queyssard 13.5,Rose,France,"This Tavel rosé contains six grape varieties, although 80% of the blend is Grenache and Cinsault. Despite ample weight on the palate, the result is a bit chalky on the finish, with flavors of underripe berries and melon.",La Forcadière,19,87,Rhône Valley,Tavel,,Domaine Maby 2014 La Forcadière (Tavel),https://www.winemag.com/buying-guide/domaine-maby-2014-forcadiere-rose-tavel/,Rosé,2014,Domaine Maby 12.5,White,US,"Taking an oxidized approach to the grape, this golden wine shows aromas of crushed almonds, hazelnut brittle, dried apricot mash and a bit of iodine. The palate is reminiscent of lemon preserves—salty, tart, rich and exotic—with a marzipan touch on the finish.",Elan,24,87,California,Central Coast,Paso Robles,II Moons 2012 Elan Chenin Blanc (Paso Robles),https://www.winemag.com/buying-guide/ii-moons-2012-elan-chenin-blanc-central-coast-paso-robles/,Chenin Blanc,2012,II Moons 14.5,Red,US,"This wine doesn't entirely seem in harmony with aromas of tire rubber, coffee ice cream, herbs and barrel spice. The dark fruit flavors have a full feel but a bitter note that runs from head to tail distracts.",,35,87,Washington,Columbia Valley,Red Mountain,Lauren Ashton Cellars 2012 Syrah (Red Mountain),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2012-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Lauren Ashton Cellars 13.9,Red,US,"All five Bordeaux varieties are represented in this wine that leads with light aromas of raspberry, cola and medicine cabinet. The blue fruit flavors are quite sweet, with chalky tannins providing support.",The Reveler,20,87,Washington,Columbia Valley,Columbia Valley (WA),Revelry 2012 The Reveler Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/revelry-2012-reveler-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Revelry 14.4,Red,US,"A tasty blend of almost-sweet fruit flavors and a supple texture makes this very user-friendly. It smells like raspberry syrup, tastes like some chocolate has been added to the syrup and it glides over the tongue like warm butter on pancakes. Some might like more tannin or acidity but others will love it.",,30,87,California,Lake County,High Valley,High Valley Vineyard 2012 Zinfandel (High Valley),https://www.winemag.com/buying-guide/high-valley-2012-zinfandel-mendocino-lake-counties-high-valley/,Zinfandel,2012,High Valley Vineyard 14.5,Red,France,"Solid tannins still dominate this potentially ripe and full-bodied wine. It has the richness and structure of the vintage, giving ripe red fruits from the Merlot as well as tight tannins that need to soften. Drink from 2016.",Réserve du Château,15,87,Bordeaux,Bordeaux Supérieur,,Dourthe 2010 Réserve du Château (Bordeaux Supérieur),https://www.winemag.com/buying-guide/dourthe-2010-reserve-chateau-red-superieur/,Bordeaux-style Red Blend,2010,Dourthe 13,Red,Spain,"Unusual aromas of cardamom and cinnamon accent blueberry and plum scents. In the mouth, this is robust and voluminous but mild in terms of tannins and structure. Earthy, stewy plum and blackberry flavors finish charred, with herbal notes and heat.",Vendimia Seleccionada,13,86,Northern Spain,Rioja,,Bodegas Riolanc 2012 Vendimia Seleccionada (Rioja),https://www.winemag.com/buying-guide/bodegas-riolanc-2012-vendimia-seleccionada-tempranillo-blend-rioja/,Tempranillo Blend,2012,Bodegas Riolanc 13.7,Red,US,"This blend of Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Syrah shows a somewhat uneasy mix of woodspice, green herb and cherry aromas. Flavors are pleasant, lighter in style and easy drinking, with a refreshing finish.",La Vie en Rouge,14,86,Washington,Columbia Valley,Columbia Valley (WA),Kennedy Shah 2012 La Vie en Rouge Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kennedy-shah-2012-vie-en-rouge-red-columbia-valley-wa/,Red Blend,2012,Kennedy Shah ,Red,US,"Somewhat lighter in color, this wine has aromas of dried tobacco, coffee, vanilla and purple flowers. The orange peel and cranberry flavors are elegant, backed by soft tannins and citrusy acids.",,20,86,Washington,Columbia Valley,Columbia Valley (WA),Kennedy Shah 2011 Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kennedy-shah-2011-tempranillo-columbia-valley-wa/,Tempranillo,2011,Kennedy Shah 13.5,Red,Italy,"A blend of Sangiovese and 20% Canaiolo, this opens with aromas of baked plum, dark berry, mocha and vanilla. The palate offers dried black cherry, sweet baking spice and a confectionary note alongside smooth but rather fleeting tannins.",Riserva,24,86,Tuscany,Chianti Classico,,Sensi 2012 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/sensi-2012-riserva-red-chianti-classico/,Red Blend,2012,Sensi 12,Red,France,"This wine is soft and fruity. A core of drier tannins is surrounded by attractive, fleshy, smoky black plums that are lifted with acidity. Red fruit at the end adds a fresh aftertaste.",,13,86,Bordeaux,Bordeaux,,Château les Pasquets 2014 Bordeaux,https://www.winemag.com/buying-guide/chateau-pasquets-2014-red-bordeaux/,Bordeaux-style Red Blend,2014,Château les Pasquets 14,Red,Italy,"Aromas of blue flower, dark-skinned fruit, brown spice and grilled bell pepper come together in the glass. The palate offers dried black cherry, prune, espresso, coconut and a toasted note alongside tightly knit tannins. It's starting to dry up so drink soon.",Vigna La Quercia Riserva,24,86,Tuscany,Chianti Colli Fiorentini,,Castelvecchio di Filippo Rocchi 2010 Vigna La Quercia Riserva (Chianti Colli Fiorentini),https://www.winemag.com/buying-guide/castelvecchio-2010-vigna-quercia-riserva-red-chianti-colli-fiorentini/,Red Blend,2010,Castelvecchio di Filippo Rocchi 13.4,White,US,"This smells sugary, floral and herbaceous, then the flavors become more crisp and zesty like lemon and green apple. While the wine seems to start sweet, it finishes very dry and tangy, and should stand up well to rich salads, cheeses and seafood.",,17,86,California,Lake County,Lake County,Two Angels 2013 Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/two-angels-2013-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2013,Two Angels 13.5,Red,Italy,"Aromas of nail varnish, overripe black-skinned fruit and prune lead the nose. The evolved palate offers dried black cherry, raisin, clove and a confectionary note alongside fleeting tannins. Drink now.",Riserva,45,86,Tuscany,Chianti Rufina,,Dreolino 2011 Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/dreolino-2011-riserva-red-chianti-rufina/,Red Blend,2011,Dreolino 12.9,White,US,"A mix of Sauvignon Blanc (77%) and Sémillon, this wine comes from three separate vineyards in the Columbia Valley. It shows plenty of Sauvignon's herbal character while also displaying the ripeness of the vintage, with lightly spritzy tropical fruit and fig flavors that possess a fleshy feel.",Fumé Blanc Dry,9,86,Washington,Columbia Valley,Columbia Valley (WA),Barnard Griffin 2014 Fumé Blanc Dry Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barnard-griffin-2014-fume-blanc-dry-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Barnard Griffin 12.5,Red,France,"With some good concentration and hints of the wood aging, this ripe, full wine has both fruit and tannins. A stalky, black currant element adds texture as well as a fresh aftertaste. Drink from 2016.",Cuvée Prestige,25,86,Bordeaux,Bordeaux Supérieur,,Château de Piote 2011 Cuvée Prestige (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-piote-2011-cuvee-prestige-red-superieur/,Bordeaux-style Red Blend,2011,Château de Piote 12,Rose,France,"Bright and very crisp, this bone-dry wine is full of acidity as well as red currant fruits. It has fine fruitiness, very tight, with a hint of tannin making it a great food rosé.",,14,86,Bordeaux,Bordeaux Rosé,,Château de Marsan 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-marsan-2014-rose-rose/,Rosé,2014,Château de Marsan 12.5,White,France,"This wine is still young, crisp and needs time to bring out its fruit. It has lively acidity, to be sure, with hints of the citrus and white currant flavors that are to come. Give this wine until 2016.",,9,86,Bordeaux,Bordeaux Blanc,,Château de l'Enclos 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-de-lenclos-2014-white-blanc/,Bordeaux-style White Blend,2014,Château de l'Enclos ,Red,US,"This wine doesn't seem to have fully ripened, with green, reedy aromas along with notes of cranberry and cherry Jolly Rancher. The full-bodied palate delivers more but seems disconnected with tart, tangy cranberry flavors.",Northridge Vineyard,30,86,Washington,Columbia Valley,Columbia Valley (WA),Cana's Feast 2013 Northridge Vineyard Primitivo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/canas-feast-2013-northridge-vineyard-zinfandel-primitivo-columbia-valley-wa/,Primitivo,2013,Cana's Feast 13.9,Red,US,"A gentle wine, this has warm, fruity aromas, ripe red cherry and raspberry flavors, a soft texture and fine-grained tannins. Medium to full bodied and almost sweet in balance, it's easy to enjoy.",,15,86,California,California Other,California,401K 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/401k-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,401K 13,White,New Zealand,"This wine hits all the standard Marlborough Sauvignon Blanc notes: ripe notes of fig and melon joined by cut grass and citrus. It's not overly concentrated, but it's easy to drink and comes together harmoniously on the finish.",,20,86,Marlborough,,,Framingham 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/framingham-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Framingham 14.5,Red,US,"This is a distinctive offering of Cabernet with aromas of vanilla, sugared plum, herb and baking spice. The sweet fruit flavors have a plush feel along with light, plump tannins.",,20,86,Washington,Columbia Valley,Columbia Valley (WA),Gravel Bar 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gravel-bar-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Gravel Bar 14,Red,US,"This lightly colored wine blends Grenache (43%), Syrah (32%) and Mourvèdre. It brings aromas of red raspberries, currant and flowers. The palate is fresh and lighter in style, with the emphasis on fruit.",Untamed Cuvée,20,86,Washington,Columbia Valley,Yakima Valley,James Wyatt 2013 Untamed Cuvée Red (Yakima Valley),https://www.winemag.com/buying-guide/james-wyatt-2013-untamed-cuvee-red-columbia-valley-yakima/,Red Blend,2013,James Wyatt 14.8,Red,US,"A stamp of smoke and toasted oak mark the entry into this wine, followed by chewy tannins that wrap themselves around dark layers of chocolate and tobacco leaf, the structure at first impenetrable. The finish is relaxed and somewhat short.",,55,86,California,Napa,Napa Valley,Hill Family Estate 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hill-family-estate-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hill Family Estate 14.5,Red,Italy,"This blend of Sangiovese and 10% Merlot opens with aromas of forest floor, ripe blackberry, cedar and menthol. The warm, evolved palate offers dried black cherry, licorice, mint, ground pepper and a gamy note alongside assertive, almost gritty tannins that leave an astringent finish.",Ceppeto Riserva,31,86,Tuscany,Chianti Classico,,Mannucci Droandi 2009 Ceppeto Riserva (Chianti Classico),https://www.winemag.com/buying-guide/mannucci-droandi-2009-ceppeto-riserva-red-chianti-classico/,Red Blend,2009,Mannucci Droandi 12,Rose,France,"This crisp, fruity wine has delicious acidity. Gray-pink in color, it is ripe with red berries that also impart attractive freshness. The wine is crisp, tangy and textured at the end.",Le Rosé Gourmand de Lestruelle,,86,Bordeaux,Bordeaux Rosé,,Maison Bouey 2014 Le Rosé Gourmand de Lestruelle Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/maison-bouey-2014-le-rose-gourmand-lestruelle-rose/,Rosé,2014,Maison Bouey 13,Red,France,"If only this wine wasn't extracted so much (which gives bitterness), it would be ripe and fruity. As it is, it's hard to get past the tight, dry tannins. There are hints of juiciness and black currant fruits. It might soften by 2016.",Château Lestruelle,,86,Bordeaux,Médoc,,Maison Bouey 2012 Château Lestruelle (Médoc),https://www.winemag.com/buying-guide/maison-bouey-2012-chateau-lestruelle-red-medoc/,Bordeaux-style Red Blend,2012,Maison Bouey 14.5,Rose,US,"This is a substantial wine, concentrated in dark red berry color and flavor, from cherry to wild strawberry to more savory rhubarb compote. Muted on the nose, it has an underlying woody, herbal character that balances the vibrancy of the fruit.",Rosé of,22,86,California,Sonoma,Sonoma Coast,MacPhail 2014 Rosé of Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2014-rose-pinot-noir-sonoma-coast/,Pinot Noir,2014,MacPhail 12,Sparkling,France,"There are flavors of peanuts as well as the more usual white fruits in this wine that is rounded and soft, with gentle acidity. The wine, fresh at the end, is ready to drink.",Brut,56,86,Champagne,Champagne,,Liebart-Régnier NV Brut (Champagne),https://www.winemag.com/buying-guide/liebart-regnier-nv-brut-sparkling-champagne/,Champagne Blend,,Liebart-Régnier 16.5,Red,US,"Flavors of berry, vanilla and tar form around thick, rich tannins, giving this wine a puckering quality that may benefit from opening before enjoying. The finish is sturdy and robust in leathery black pepper.",Winemaker Selection,55,86,California,Sonoma,Sonoma County,Rosenblum 2012 Winemaker Selection Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/rosenblum-2012-winemaker-selection-zinfandel-sonoma-county/,Zinfandel,2012,Rosenblum 12.5,Red,Italy,"Here's a bright, informal red that offers sour cherry, red berry and a light note of cooking spice. Lively acidity and soft, rather fleeting tannins give it an easy-drinking quality.",,13,86,Tuscany,Chianti Rufina,,Travignoli 2013 Chianti Rufina,https://www.winemag.com/buying-guide/travignoli-2013-sangiovese-chianti-rufina/,Sangiovese,2013,Travignoli 14.7,White,US,"A unique blend of fermenting orange, aging white flowers, dried apples and a musky sandalwood show on the nose of this wine. The palate is simultaneously rich, sour and creamy, with tangerine and banana flavors.",Tondre Grapefield,38,86,California,Central Coast,Santa Lucia Highlands,Cima Collina 2013 Tondre Grapefield Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/cima-collina-2013-tondre-grapefield-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Cima Collina 12,Rose,France,"A light orange-pink colored wine, this is poised, bright and fruity. Raspberries dominate, giving fresh character as well as bringing in great fruitiness.",,12,86,Bordeaux,Bordeaux Rosé,,Domaine du Claouset 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/domaine-claouset-2014-rose-rose/,Rosé,2014,Domaine du Claouset ,Red,US,"The oak is far out front, with this wine's aromas of Mounds Bar and green wood followed by raisinated fruit. Dark chocolate and cherry flavors are lighter in style with the concentration a bit wanting.",,20,86,Washington,Columbia Valley,Columbia Valley (WA),Dussek Family Cellars 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dussek-family-cellars-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Dussek Family Cellars 16,Red,US,"This is a gigantic expression of the variety, from high-elevation sites, an explosion of coffee, black licorice and red fruit. With a powerful backbone of bittersweet tannins and weight, the finish is reminiscent of cigar smoke.",,78,86,California,Sonoma,Knights Valley,Delectus 2012 Merlot (Knights Valley),https://www.winemag.com/buying-guide/delectus-2012-merlot-sonoma-knights-valley/,Merlot,2012,Delectus 13,Red,Italy,"Made with organically farmed grapes, this opens with earthy aromas of ripe black fruit and whiffs of barnyard. The rustic palate offers fleshy black cherry, crushed raspberry and gamey notes alongside rather fleeting tannins.",,20,86,Tuscany,Chianti,,Fattoria di Sammontana 2013 Chianti,https://www.winemag.com/buying-guide/fattoria-sammontana-2013-red-chianti/,Red Blend,2013,Fattoria di Sammontana 13.5,Red,Italy,"A blend of Sangiovese and 20% Canaiolo, this fruity, friendly red opens with aromas of wild berry, ripe plum and fragrant blue flowers. The simple, easygoing palate offers dried black cherry and a hint of white pepper accompanied by soft and rather fleeting tannins.",Forziere,19,86,Tuscany,Chianti Classico,,Sensi 2013 Forziere (Chianti Classico),https://www.winemag.com/buying-guide/sensi-2013-forziere-red-chianti-classico/,Red Blend,2013,Sensi 14.5,Red,US,"Smoky barbecue and big oak and tannin combine for power and density in this wine, which has a handful of Malbec blended in. Hard to penetrate at first, it over time reveals notes of blackberry, savory leather and cedar.",,35,86,California,Napa,Napa Valley,Peju 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/peju-2012-merlot-napa-valley/,Merlot,2012,Peju 13,Red,France,"This warm, ripe wine is full of forward black fruits and just the right amount of firm tannins to balance. A smoky character comes from wood aging. Lightly structured, it is ready to drink.",Mascaron,,86,Bordeaux,Bordeaux Supérieur,,Ginestet 2012 Mascaron (Bordeaux Supérieur),https://www.winemag.com/buying-guide/ginestet-2012-mascaron-red-superieur/,Bordeaux-style Red Blend,2012,Ginestet 12.5,Rose,France,"A different take on rosé from Pégau, this is a relatively austere wine, with aromas of struck flint, earth and modest cherry flavors and a crisp, citrusy finish. Drink up.",Pink Pégau,22,86,France Other,Vin de France,,Laurence Féraud 2013 Pink Pégau Rosé (Vin de France),https://www.winemag.com/buying-guide/laurence-feraud-2013-pink-pegau-rose-vin/,Rosé,2013,Laurence Féraud 13,Rose,France,"This flamingo-pink wine comes across as a bit confected, with bubble-gum aromas and flavors of cherry and melon. It's a simple but clean fruit-driven rosé to casually quaff during warm weather.",Prieurs de St-Julien,13,86,Rhône Valley,Côtes du Rhône,,Laudun Chusclan 2014 Prieurs de St-Julien Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/laudun-chusclan-2014-prieurs-st-julien-rose-cotes/,Rosé,2014,Laudun Chusclan 13.8,Red,US,"With fruit coming from the Ancient Lakes appellation, this pungent wine has aromas of flowers, tire rubber, berries and herbs. The floral and plum flavors are sweet with a plush feel.",,24,86,Washington,Washington Other,Washington,Voila! 2013 Syrah (Washington),https://www.winemag.com/buying-guide/voila-2013-shiraz-syrah-syrah-other/,Syrah,2013,Voila! 14.9,Red,US,"Forceful flavors of leather pouch, black pepper and blackberry throw their weight around an extracted, jammy core that's intensely powerful on the palate. The sizable tannins give the wine a chewiness, but become softer through the cinnamon conclusion.",Rockpile Road Vineyard,45,86,California,Sonoma,Rockpile,Rosenblum 2012 Rockpile Road Vineyard Zinfandel (Rockpile),https://www.winemag.com/buying-guide/rosenblum-2012-rockpile-road-vineyard-zinfandel-sonoma-rockpile/,Zinfandel,2012,Rosenblum 14.2,White,US,"Hailing from Conner Lee Vineyard, this barrel-fermented wine was aged in two-thirds new French oak. It has aromas of toast, char, nut oil and lemon. The flavors seem faint by comparison, with the concentration not all there.",Entrapment,30,86,Washington,Columbia Valley,Columbia Valley (WA),Guardian 2013 Entrapment Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/guardian-cellars-2013-entrapment-chardonnay-columbia-valley-wa/,Chardonnay,2013,Guardian 11.5,Sparkling,Spain,"Clear and light in color, this dusty smelling Cava offers aromas of briny peach and citrus fruits. The palate is solid, with a round texture and flavors of sulfur, lemon-lime, tangerine and nectarine. A tight, lean finish feels minerally but tastes a bit gaseous.",Hoya de Cadenas Brut,11,86,Catalonia,Cava,,Vicente Gandia NV Hoya de Cadenas Brut Sparkling (Cava),https://www.winemag.com/buying-guide/vicente-gandia-nv-hoya-de-cadenas-brut-sparkling-cava-213404/,Sparkling Blend,,Vicente Gandia 13,Rose,US,"Delicate red berry aromas intensify on the palate of this juicy, full-bodied rosé made from Lemberger (also known as Blaufränkisch). The palate is unabashedly fruit forward, but finishes briskly on a sweet-tart watermelon note.",,14,86,New York,Finger Lakes,Seneca Lake,Ventosa 2014 Rosato (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2014-rose-rosato-finger-lakes-seneca-lake/,Rosato,2014,Ventosa 14,Red,Spain,"Berry and plum aromas are rustic and stalky. Snappy and a bit sharp in feel, this shows leathery, roasted cherry and berry flavors in front of a short finish with black cherry notes.",,8,86,Central Spain,Vino de la Tierra de Castilla,,Venta Morales 2013 Tempranillo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/venta-morales-2013-tempranillo-vino-tierra-castilla/,Tempranillo,2013,Venta Morales 13,Red,Italy,"Aromas of blue flowers and dark berry lead the nose of this informal blend of Sangiovese and Canaiolo Rosso. The easygoing palate delivers tart red cherry, crushed strawberry and a hint of orange peel alongside bright acidity.",,10,86,Tuscany,Chianti,,Vecchia Cantina di Montepulciano 2013 Chianti,https://www.winemag.com/buying-guide/vecchia-cantina-montepulciano-2013-red-chianti/,Red Blend,2013,Vecchia Cantina di Montepulciano 13,White,New Zealand,"Ever get served a grapefruit half topped with a maraschino cherry? That's kind of what this wine smells like. So it's a bit confected, but pleasant, with hints of currant and citrus, with a slightly sweet-and-sour finish.",,14,86,Marlborough,,,Fire Road 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/fire-road-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Fire Road 12,White,France,"Tight and herbaceous, this nervy, crisp wine is full of lemon and lime juice cut with an orange zest. Floral and full of acidity, it leaves a mineral, steely aftertaste.",La Grande Cuvée,14,86,Bordeaux,Bordeaux Blanc,,Dourthe 2013 La Grande Cuvée (Bordeaux Blanc),https://www.winemag.com/buying-guide/dourthe-2013-grande-cuvee-sauvignon-blanc-blanc/,Sauvignon Blanc,2013,Dourthe 14.2,Rose,US,"There's an intensity of spicy cardamom and dried herb in this wine, otherwise layered in soft, refreshingly dry elements of cranberry and rhubarb. Darker hued than many of its counterparts, it retains a tannic grip to the finish.",Rosé of,20,86,California,Sonoma,Sonoma County,Bruliam 2014 Rosé of Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/bruliam-2014-rose-pinot-noir-sonoma-county/,Pinot Noir,2014,Bruliam 12.5,Red,Italy,"Here's a simple but savory red that delivers fruity aromas and flavors of wild cherry, crushed strawberry and juicy raspberry. Vibrant acidity and soft tannins lend an immediate, easy-drinking quality.",Bozzetto,15,86,Tuscany,Chianti,,Bartali 2013 Bozzetto (Chianti),https://www.winemag.com/buying-guide/bartali-2013-bozzetto-red-chianti/,Red Blend,2013,Bartali 12,White,France,"A tight, steely and fresh wine, this is dominated by grapefruit, citrus and nervy acidity. A strongly herbaceous character gives a fruity, crisp aftertaste. The blend is Sauvignon Blanc, Sémillion and Muscadelle.",Mouton Cadet,15,86,Bordeaux,Bordeaux Blanc,,Baron Philippe de Rothschild 2014 Mouton Cadet (Bordeaux Blanc),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2014-mouton-cadet-white-blanc/,Bordeaux-style White Blend,2014,Baron Philippe de Rothschild 12.5,Rose,France,"This wine is fruity and crisp, with attractive balanced acidity. It's all about raspberry and red currants. A refreshing character gives citrus tang to the aftertaste.",Le Rosé de Mouton Cadet,15,86,Bordeaux,Bordeaux Rosé,,Baron Philippe de Rothschild 2014 Le Rosé de Mouton Cadet Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2014-le-rose-mouton-cadet-rose/,Rosé,2014,Baron Philippe de Rothschild 13.5,Rose,US,"Chalky, intensely mineral aromas stand out in contrast to the plush, intensely fruity palate of this Cabernet Franc rosé. Slightly off dry in style, its black plum and cherry flavors are voluptuously rich and ripe, accented by fresh cranberry acidity.",Dry Rosé of,15,86,New York,Finger Lakes,Finger Lakes,Atwater 2014 Dry Rosé of Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2014-dry-rose-cabernet-franc-finger-lakes/,Cabernet Franc,2014,Atwater 13.9,Red,US,The plum and blue fruit aromas and flavors don't seem entirely varietal but this still offers plenty of appeal. It's lightly sweet with a squeeze of tannins.,,15,86,Washington,Columbia Valley,Columbia Valley (WA),Acre Twenty-one 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/acre-twenty-one-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Acre Twenty-one 13,Red,Italy,"This informal red opens with aromas of tilled soil, blackberry and a whiff of game. The simple palate offers juicy black cherry and a hint of baking spice alongside angular, fleeting tannins and racy acidity.",,15,86,Tuscany,Chianti Classico,,Coppiere 2013 Chianti Classico,https://www.winemag.com/buying-guide/coppiere-2013-sangiovese-chianti-classico/,Sangiovese,2013,Coppiere 13,Red,France,"This structured wine is firm with tannins and a solid structure. It does have fruit behind this dry facade, allowing the potential for aging and balancing out. Drink from 2017.",,17,86,Bordeaux,Côtes de Bourg,,Château Garreau 2011 Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-garreau-2011-red-cotes-bourg/,Bordeaux-style Red Blend,2011,Château Garreau 12.5,Rose,France,"This is an attractive pale-pink wine, faintly coppery in hue. It's also a bit confected, with candied strawberry and watermelon flavors reminiscent of bubble gum, but backed by white chocolate and briny notes. It's plump on the palate, then falls off rapidly on the finish.",Les Cimels,15,86,Rhône Valley,Costières de Nîmes,,Château d'Or et de Gueules 2014 Les Cimels Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-dor-gueules-2014-cimels-rose-costieres-nimes/,Rosé,2014,Château d'Or et de Gueules 13,Red,US,"Bright, cheery plum and cherries abound on this juicy, primary Cabernet Franc. Forward and fruity, it's plump and rich in texture with a soft fringe of tannins. Hints of menthol and cherry blossom perfume add lift.",,22,86,New York,Long Island,North Fork of Long Island,Bouquet 2012 Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/bouquet-2012-cabernet-franc-long-island-north-fork/,Cabernet Franc,2012,Bouquet 12.7,Red,US,"This has a deep, dense red-black color and quite smoky aromas. Herbal, almost thick flavors resemble plum juice, black pepper and roasted mild chipotle chilies. Plenty of tannin adds grip to the texture. Despite the bold flavors, this is light in body.",Estate Grown Biodynamic,20,86,California,Mendocino County,Mendocino,Frey 2013 Estate Grown Biodynamic Zinfandel (Mendocino),https://www.winemag.com/buying-guide/frey-2013-estate-grown-biodynamic-zinfandel-mendocino-lake-counties-mendocino/,Zinfandel,2013,Frey 13,White,New Zealand,"The Sauvignon Blanc here never seems to hit the highs of the Burgundian varieties, but the 2013 is a solid effort. Aromas of struck flint give a faintly Old World character to this medium-bodied wine, followed by hints of stone fruit and pineapple and an abbreviated finish.",,27,86,Martinborough,,,Ata Rangi 2013 Sauvignon Blanc (Martinborough),https://www.winemag.com/buying-guide/ata-rangi-2013-sauvignon-blanc-martinborough/,Sauvignon Blanc,2013,Ata Rangi 13,Red,France,"The second wine of Château de Belcier, this is still young, showing dense and dusty tannins over dark wood aging. It is dry, stalky with black currant acidity and a tight, firm aftertaste.",B de Belcier,18,86,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2012 B de Belcier (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-belcier-2012-b-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château de Belcier 12,White,France,"Intense youthful Sauvignon, this is all about lemon, pink grapefruit and acidity. A textured quality gives an orange-zest character while still letting the bright fruit speak freshly and easily. Drink from late 2015. The estate, near Cadillac on Bordeaux's Right Bank, is managed by Jean-Louis Sanfourche, fourth-generation producer at the estate.",,13,86,Bordeaux,Bordeaux Blanc,,Château Haut Maurin 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-haut-maurin-2014-sauvignon-blanc-blanc/,Sauvignon Blanc,2014,Château Haut Maurin 13,Red,France,This Clairet wine smells like a smoky red Bordeaux. It is woody in character with spice as well as red plum flavors. Think of this as a pale red wine and it makes sense. Drink from early 2016.,,13,86,Bordeaux,Bordeaux Clairet,,Château Guichot 2014 Bordeaux Clairet,https://www.winemag.com/buying-guide/chateau-guichot-2014-red-clairet/,Bordeaux-style Red Blend,2014,Château Guichot 14.5,Red,US,"Light in color and medium bodied, this unusual wine presents a weightiness, a throwback to California's earlier days of more widespread plantings of Gamay. This one offers a thick, syrupy overtone of blueberry and cherry, soft on the midpalate with nominal structure.",The Count's Selection,50,86,California,Napa,Calistoga,Buena Vista 2013 The Count's Selection Valdiguié (Calistoga),https://www.winemag.com/buying-guide/buena-vista-2013-counts-selection-other-red-valdiguie-napa-calistoga/,Valdiguié,2013,Buena Vista 14,Red,Spain,"Earthy, rooty aromas of cola, tobacco and baked black plum give way to a drawing, drying palate with rubbery, clampy tannins. Roasted plum, prune and herbal flavors finish loamy in feel but salty in flavor.",Zinio Tempranillo-Graciano,15,86,Northern Spain,Rioja,,Patrocinio 2012 Zinio Tempranillo-Graciano (Rioja),https://www.winemag.com/buying-guide/patrocinio-2012-zinio-tempranillo-graciano-tempranillo-blend-rioja/,Tempranillo Blend,2012,Patrocinio 14.5,Red,Spain,"This Navarran blend of Cabernet Sauvignon, Merlot and Tempranillo opens with mulchy aromas of compost, tomato and herbs as well as currant and plum. The palate is thick and syrupy in feel, with a mix of baked, stewy berry flavors offset by green notes. Herbal berry and chocolaty flavors control a rooty, sweet-tasting finish.",Premium Cuvée Señorío de Otazu,12,86,Northern Spain,Navarra,,Otazu 2011 Premium Cuvée Señorío de Otazu Red (Navarra),https://www.winemag.com/buying-guide/otazu-2011-premium-cuvee-senorio-red-navarra/,Red Blend,2011,Otazu 12,Rose,France,"This medium-bodied blend features aromas and flavors reminiscent of bubble gum and cantaloupe. It's mainly Grenache and Cinsault, which impart ample weight, balanced by some slightly bitter, pithy notes on the finish.",French,13,86,France Other,Mediterranée,,My Essential 2014 French Rosé (Mediterranée),https://www.winemag.com/buying-guide/my-essential-2014-french-rose-mediterranee/,Rosé,2014,My Essential 11.5,White,US,"It's difficult to find the aromas of apple, pear and jasmine. This drinks off dry with nicely balanced acids.",,14,86,Washington,Columbia Valley,Columbia Valley (WA),Revelry 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/revelry-2014-riesling-columbia-valley-wa/,Riesling,2014,Revelry 13,White,US,"This aromatically appealing wine boasts aromas of melon, pear and spice. It drinks dry and is lightly spritzy, with a sleek feel and a tart finish that shows pleasing freshness. Try it with shellfish.",,11,86,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2014,Chateau Ste. Michelle 12.5,White,France,"Bright with fruit, this is a crisp and fresh wine. Acidity gives a strongly citrus character while allowing the potential of riper fruit and delicious pear juice flavors. It's a wine for apéritif, light and deliciously poised. It is a blend of Sauvignon Blanc, Sémillon and Sauvignon Gris from the Xavier Milhade family, now in its fourth and fifth generations on the estate.",,12,86,Bordeaux,Bordeaux Blanc,,Château Recougne 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-recougne-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Recougne 13,Red,France,"The second wine of Château Ramage la Batisse, this is a soft blend of half-and-half Merlot and Cabernet Sauvignon. It has mild tannins encased by juicy black currant fruits and acidity. It is for drinking soon, from 2016.",R de Ramage,20,86,Bordeaux,Haut-Médoc,,Château Ramage la Batisse 2012 R de Ramage (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-ramage-batisse-2012-r-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Ramage la Batisse 13,Red,Italy,"Here's a fruity blend of Sangiovese, 10% Canaiolo and 10% Colorino that doles out plum, black cherry, coffee and a hint of spice. It's simple and easy drinking, with soft, round tannins.",,13,86,Tuscany,Chianti Classico,,Coli 2013 Chianti Classico,https://www.winemag.com/buying-guide/coli-2013-red-chianti-classico/,Red Blend,2013,Coli 13.5,White,US,"Aromatic for the variety, this wine shows notes of apple and pear. It's lightly spritzy with an almost unctuous feel.",,15,86,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Tamarack Cellars 13,Red,Italy,"Made entirely with Sangiovese, this easygoing, friendly red opens with aromas of fresh plum and crushed blue flowers. The juicy palate offers up fleshy black cherry, raspberry and a hint of Mediterranean herb alongside round, soft tannins. Enjoy soon.",,10,86,Tuscany,Chianti Colli Senesi,,Tenuta di Trecciano 2013 Chianti Colli Senesi,https://www.winemag.com/buying-guide/tenuta-trecciano-2013-sangiovese-chianti-colli-senesi/,Sangiovese,2013,Tenuta di Trecciano 15.8,Red,US,"Syrupy and dense, this is a burly wine, soft but powerful, that keeps coming back to the theme of blackberry syrup. Velvety tannins buoy the midpoint, before it finishes in a burst of intense ripeness.",Rattler Rock Old Vine,33,86,California,Sonoma,Dry Creek Valley,Truett Hurst 2012 Rattler Rock Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/truett-hurst-2012-rattler-rock-old-vine-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Truett Hurst 14.5,White,US,"Golden in color, this wine has a light presence on the palate, offering both floral and herbal highlights of jasmine and cinnamon. A faint squeeze of citrus is perceptible throughout, before the wine finishes in a flash.",,22,86,California,Sonoma,Sonoma County,The Federalist 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/federalist-2013-chardonnay-sonoma-county/,Chardonnay,2013,The Federalist 13.5,Red,Italy,"Made entirely with Sangiovese, this opens with aromas of wet leaves, underbrush, leather and prune. The palate offers dried red and black cherry, grilled sage and a confectionary note alongside lithe tannins. Drink soon to capture the remaining fruit.",Poggio ai Grilli,13,86,Tuscany,Chianti,,Tenuta San Jacopo 2010 Poggio ai Grilli (Chianti),https://www.winemag.com/buying-guide/tenuta-san-jacopo-2010-poggio-ai-grilli-sangiovese-chianti/,Sangiovese,2010,Tenuta San Jacopo 13,Red,Italy,"Aromas of wood shop, espresso and licorice lead the nose. The firm palate delivers oak extract, licorice, clove, dried black cherry and sage alongside tightly-knit, drying tannins. It has structure but not much fruit richness remains.",Riserva,13,86,Tuscany,Chianti Montalbano,,Tenuta Pierazzuoli 2011 Riserva (Chianti Montalbano),https://www.winemag.com/buying-guide/tenuta-pierazzuoli-2011-riserva-sangiovese-chianti-montalbano/,Sangiovese,2011,Tenuta Pierazzuoli 13.9,White,US,"Toasted oak and vanilla are noticeably present on the palate and nose of this wine, which evolves in the glass to take on a more tropical feel and tastes of ripe pineapple and guava. Medium to light in texture, it finishes smoothly and flat.",,21,86,California,Sonoma,Sonoma Coast,Sonoma-Cutrer 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sonoma-cutrer-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Sonoma-Cutrer 12,White,Austria,"Slightly lactic notes on the nose detract from the citrusy freshness of the simply refreshing, easy-drinking palate.",Lobster,10,86,Niederösterreich,,,Martinshof 2014 Lobster Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/martinshof-2014-lobster-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Martinshof 14.5,Red,Spain,"This forcefully oaked Garnacha offers rustic berry fruit aromas over clove. The high acidity is offset by resiny oak, while flavors of clove and char vie with generic red-berry flavors over a slightly hot finish.",Selección Especial,12,86,Northern Spain,Calatayud,,Marqués de Montañana 2013 Selección Especial Garnacha (Calatayud),https://www.winemag.com/buying-guide/marques-montanana-2013-seleccion-especial-grenache-garnacha-calatayud/,Garnacha,2013,Marqués de Montañana 13,White,New Zealand,"This is a crisp, clean and zesty wine, built on a simple but tasty base of white grapefruit. It's light to medium in body, with a refreshing finish.",Stich,22,86,Marlborough,,,Jackson Estate 2013 Stich Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/jackson-estate-2013-stich-sauvignon-blanc-marlborough/,Sauvignon Blanc,2013,Jackson Estate 12.8,Rose,US,"While bright and tropical on the nose, the intense ripeness of this dry Cabernet Franc rosé lends a caramelized, almost ruddy richness to the palate. Brisk acidity lends balance and structure.",Dry,16,86,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2014 Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2014-dry-rose-finger-lakes/,Rosé,2014,Lamoreaux Landing 11.5,Rose,France,"This has lively red fruits, fresh acidity and a line of crisp red currants. A spicy character is fragrant, while the fruitiness keep the wine refreshing.",,14,86,Bordeaux,Bordeaux Rosé,,Mademoiselle Comédie 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/mademoiselle-comedie-2014-rose-rose/,Rosé,2014,Mademoiselle Comédie 13,Red,Spain,"Leathery, roasted plum and berry aromas come with a noticeable charred, smoky side. This is full and edgy on the palate, with rubbery tannins. Flavors of charred oak steer leafy berry flavors toward a dry, herbal, spicy finish.",,13,86,Northern Spain,Rioja,,Viña Los Valles 2012 Rioja,https://www.winemag.com/buying-guide/vina-los-valles-2012-tempranillo-rioja/,Tempranillo,2012,Viña Los Valles 13.5,Red,US,"This lighter-style wine provides a break from your average California red and offers fruit flavors reminiscent of cranberries and dried cherries and a lean, lively texture with moderate tannins. It's medium bodied, not too ripe, and very well balanced to match with Italian food.",Organic Grapes,13,86,California,Mendocino County,Mendocino,Girasole 2011 Organic Grapes Sangiovese (Mendocino),https://www.winemag.com/buying-guide/girasole-2011-organic-grapes-sangiovese-mendocino-lake-counties-mendocino/,Sangiovese,2011,Girasole 13.9,Red,US,"Full body, ripe grapy fruit flavors and a healthy pinch of spicy oak join with a smooth texture that is just slightly tannic. The feeling is mouthfilling, and the wine is dense enough with cherry and berry flavors to be satisfying. It's a blend of mostly Zinfandel and Syrah.",,20,86,California,Lake County,Lake County,Dalliance 2012 Red (Lake County),https://www.winemag.com/buying-guide/dalliance-2012-red-mendocino-lake-counties-lake-county/,Red Blend,2012,Dalliance 13.9,White,US,"This tastes bright and lively, just a bit sweet and brimming with fruit flavor. It smells like green apples and grapefruit, tastes like honeydew melon and adds a bit of acidity to balance out the ripeness.",,20,86,California,Lake County,Red Hills,Vigilance 2014 Sauvignon Blanc (Red Hills),https://www.winemag.com/buying-guide/vigilance-2014-sauvignon-blanc-mendocino-lake-counties-red-hills-county/,Sauvignon Blanc,2014,Vigilance 13,Red,Spain,"Punchy, raw cranberry and red-plum aromas turn more candied with airing. This has an easy flowing feel as well as simple, fresh cherry and raspberry flavors. Dry spice, cocoa and residual cherry flavors drive the finish.",Palacio de Canedo Maceración Ecológico,20,86,Northern Spain,Bierzo,,Prada A Tope 2013 Palacio de Canedo Maceración Ecológico Mencía (Bierzo),https://www.winemag.com/buying-guide/prada-a-tope-2013-palacio-canedo-maceracion-ecologico-spanish-red-mencia-bierzo/,Mencía,2013,Prada A Tope 13,Red,Italy,"Made with Sangiovese and 10% Merlot, this opens with aromas of red currant and a whiff of exotic spice. The straightforward palate offers dried black cherry, clove and a hint of grilled herb alongside smooth tannins. Simple but well made, it's is made to be enjoyed young so drink soon.",,15,86,Tuscany,Chianti Classico,,Piccini 2011 Chianti Classico,https://www.winemag.com/buying-guide/piccini-2011-red-chianti-classico/,Red Blend,2011,Piccini 13.5,Red,Italy,"This earthy expression of Sangiovese and 10% Colorino opens with funky aromas of scorched soil, truffle and game. The palate offers dried black cherry, toast, clove and a truffle note. Round but somewhat fleeting tannins provide the easy-drinking framework. Drink through 2015.",,18,86,Tuscany,Chianti Montespertoli,,Le Fonti a San Giorgio 2011 Chianti Montespertoli,https://www.winemag.com/buying-guide/le-fonti-a-san-giorgio-2011-red-chianti-montespertoli/,Red Blend,2011,Le Fonti a San Giorgio ,White,US,"Pineapple, pear and straw aromas lead to sweet, medium-bodied fruit flavors. It's a straightforward, varietally correct quaffer that goes down easy.",,11,86,Washington,Columbia Valley,Columbia Valley (WA),Wild Meadows 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wild-meadows-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Wild Meadows 13.5,Red,US,"Lighter in color, this Syrah (83%)-dominated blend shows aromas of dehydrated blueberries, milk chocolate, black olive and plum. The blue fruit flavors are lightly sweet, with some residual sugar holding it together.",Red Beauty,11,86,Washington,Columbia Valley,Columbia Valley (WA),Wild Meadows 2012 Red Beauty Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wild-meadows-2012-red-beauty-columbia-valley-wa/,Red Blend,2012,Wild Meadows 13.5,Red,Spain,"Cutting aromas of rubbery red-berry fruits and wild herbs filter into a juicy, uncomplicated palate. Rubbery and medicinal tasting at first, this shows herbal raspberry and bitterness on the back end of the flavor profile and on the finish.",,13,86,Northern Spain,Bierzo,,Peique 2013 Mencía (Bierzo),https://www.winemag.com/buying-guide/peique-2013-spanish-red-mencia-bierzo/,Mencía,2013,Peique 12.5,White,Spain,"Tropical fruit, apple and citrus aromas are chunky. A plump, mellow palate with modest acidity is home to peach, mango and papaya flavors. A soft finish is easygoing but suggests that this should be drunk as soon as possible.",,15,86,Galicia,Rías Baixas,,Pazo Torrado 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-torrado-2014-albarino-rias-baixas/,Albariño,2014,Pazo Torrado 10.5,Rose,Austria,Muddled notes of ripe berry on the nose come into sharper view on the citrus-focused palate. There is a vestige of tannin and pleasant dryness. Drink soon.,Jerry & Barry Für Fruchtige,10,86,Weinland Österreich,,,Markus Altenburger 2014 Jerry & Barry Für Fruchtige Rosé (Weinland Österreich),https://www.winemag.com/buying-guide/markus-altenburger-2014-jerry-barry-fur-fruchtige-rose-weinland-osterreich/,Rosé,2014,Markus Altenburger 13,Rose,US,"This is Provence pink in color—light and just slightly shaded with copper. It smells floral and fruity, like watermelon, canteloupe and cucumber. The balance is on the sweet side, lending a softness in texture.",Belle en,18,86,California,Sierra Foothills,Amador County,Andis 2014 Belle en Rosé (Amador County),https://www.winemag.com/buying-guide/andis-2014-belle-en-rose-sierra-foothills-amador-county/,Rosé,2014,Andis 13.5,White,Israel,"A nose of pear, honeydew melon and freshly-starched linens sets the stage for soft pear and melon flavors that are overpowered by intense minty notes. There is a burst of fresh citrus on the finish, but there is a lingering sense of cotton on the palate throughout each sip.",Hermon,15,86,Galilee,,,Golan Heights Winery 2013 Hermon White (Galilee),https://www.winemag.com/buying-guide/golan-heights-winery-2013-hermon-white-galilee/,White Blend,2013,Golan Heights Winery 13,Red,Italy,"Subtle berry and wildflower aromas lead the nose of this bright, friendly red. The informal palate offers crushed wild cherry, raspberry and a hint of clove alongside soft, rather fleeting tannins.",,14,86,Tuscany,Chianti,,Fattoria Uccelliera 2013 Chianti,https://www.winemag.com/buying-guide/fattoria-uccelliera-2013-red-chianti/,Red Blend,2013,Fattoria Uccelliera 14.5,Red,Italy,"The nose on this structured red offers oak-driven aromas of toast, coconut and vanilla. The warm palate doles out ripe plum, coffee, a confectionary note and oak spices alongside the warmth of evident alcohol. Wood tannins leave an astringent, mouth-drying finish.",Puro Riserva,17,86,Tuscany,Chianti,,Fattoria Lavacchio 2011 Puro Riserva (Chianti),https://www.winemag.com/buying-guide/fattoria-lavacchio-2011-puro-riserva-sangiovese-chianti/,Sangiovese,2011,Fattoria Lavacchio 13,Red,France,"Still toasty, this is a fruity, spicy wine. Firm tannins form the backdrop to the red berry fruits and fresh acidity. It will develop attractively over the next few years, so drink from 2017.",,10,86,Bordeaux,Bordeaux Supérieur,,Château Maison Noble 2013 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-maison-noble-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Maison Noble 13,White,France,"This blend of Sauvignon Blanc, Muscadelle and Sémillon is round, full and softly textured. White fruits, spice and fresh acidity are already well integrated. The end is tangy with lemon zest flavors. Drink now. The estate has been in the Forcato family since 1950.",,12,86,Bordeaux,Bordeaux Blanc,,Château Lary 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-lary-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Lary 13,Red,France,"A property owned by Château Bel Air, Ouvrard has produced a lightly fruity wine that has fresh red berry fruits and just the right amount of acidity. Light tannins act as a backbone to the general fruitiness of this wine.",Château Ouvrard,,86,Bordeaux,Bordeaux Supérieur,,Château Bel Air 2012 Château Ouvrard (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-bel-air-2012-ouvrard-red-superieur/,Bordeaux-style Red Blend,2012,Château Bel Air 12.5,White,France,"Very crisp and fruity, this is a light, bright and refreshing wine, with a tangy edge that gives texture. Apples and a strong citrus character promise a wine that will round out over the next few months. Drink from late 2015.",,13,86,Bordeaux,Bordeaux Blanc,,Château Guichot 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-guichot-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Guichot 13,Red,France,"With its dark pink color, this is more red than rosé. It has a tannic edge, along with red plum acidity and fruits. It's clean, allowing space for freshness while also being structured.",,,86,Bordeaux,Bordeaux Clairet,,Château de Parenchère 2014 Bordeaux Clairet,https://www.winemag.com/buying-guide/chateau-parenchere-2014-red-clairet/,Bordeaux-style Red Blend,2014,Château de Parenchère 13,White,France,"This wine is smooth while keeping all of its fresh wits about it. Citrus, red apple and quince flavors give both spice and ripe fruits. With its lively, tangy aftertaste, it does need to broaden out, so drink from 2016.",,12,86,Bordeaux,Bordeaux Blanc,,Château de l'Aubrade 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-laubrade-2014-white-blanc/,Bordeaux-style White Blend,2014,Château de l'Aubrade 13,Red,Italy,"This blend of Sangiovese, 10% Canaiolo and 10% Merlot offers aromas of violet, black plum and a whiff of baking spice. The simple but fleeting palate offers black cherry, raspberry and a hint of clove alongside mild tannins and fresh acidity.",Pratale,13,86,Tuscany,Chianti Classico,,Coli 2013 Pratale (Chianti Classico),https://www.winemag.com/buying-guide/coli-2013-pratale-red-chianti-classico/,Red Blend,2013,Coli 13,Red,Italy,"Aromas of underbrush, toast and dark-skinned fruit lead the nose of this easy-drinking red. The bright, informal palate offers red cherry, pomegranate and a hint of white pepper alongside zesty acidity.",Al Canapo,15,86,Tuscany,Chianti Colli Senesi,,Bindi Sergardi 2013 Al Canapo (Chianti Colli Senesi),https://www.winemag.com/buying-guide/bindi-sergardi-2013-al-canapo-sangiovese-chianti-colli-senesi/,Sangiovese,2013,Bindi Sergardi 12.2,Rose,US,"A blend of six different varieties with Syrah (72%) in the lead, this pale cherry-color wine pops with aromas of bubble gum, wild strawberry and orange peel. The concentration is a bit light with the tart finish that pulls it together.",,12,86,Washington,Columbia Valley,Columbia Valley (WA),Charles & Charles 2014 Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/charles-charles-2014-rose-columbia-valley-wa/,Rosé,2014,Charles & Charles 14.8,Red,US,"A 100% varietal wine, this opens in floral violet perfume, delicate notions that are soon overpowered by the chock-a-block blackberry and plum. The tannins are robust and still integrating, giving the wine a somewhat harsh feel.",Unfiltered,35,86,California,Napa,Calistoga,Barlow 2012 Unfiltered Merlot (Calistoga),https://www.winemag.com/buying-guide/barlow-2012-unfiltered-merlot-napa-calistoga/,Merlot,2012,Barlow 12.5,White,Spain,"Dusty, leesy aromas are powdery, with little fruit character. This feels stony on the surface but not deep. Nectarine and tangerine flavors finish cidery and slightly bitter.",,25,86,Galicia,Rías Baixas,,Attis 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/attis-2013-albarino-rias-baixas/,Albariño,2013,Attis 13.5,Red,Italy,"Aromas of charred earth, overripe plum, game and a confectionary note lead the nose of this blend of 90% Sangiovese and 10% Canaiolo-Mammolo. The simple, rather rustic palate offers dried black cherry, leather and a hint of clove alongside dusty tannins.",,20,86,Tuscany,Vino Nobile di Montepulciano,,Astorre Noti 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/astorre-noti-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Astorre Noti 13,Red,Italy,"Here's a fruity expression of Sangiovese that opens with aromas of blueberry extract, plum, resin and a confectionary note. The simple palate has fleshy blackberry, black cherry and a hint of clove accompanied by dusty, almost gritty tannins. Drink now.",Casalino,,86,Tuscany,Chianti Classico,,Bonacchi 2013 Casalino (Chianti Classico),https://www.winemag.com/buying-guide/bonacchi-2013-casalino-red-chianti-classico/,Red Blend,2013,Bonacchi 13,Red,France,"An exceptional value for a Bordeaux, this is ripe, full and fruity. Smoky tannins and juicy black currant flavors are bright and generous. It will be ready to drink from 2016.",Murets de Mez,10,86,Bordeaux,Bordeaux,,Cave du Marmandais 2014 Murets de Mez (Bordeaux),https://www.winemag.com/buying-guide/cave-marmandais-2014-murets-mez-red-bordeaux/,Bordeaux-style Red Blend,2014,Cave du Marmandais 12.5,Red,Italy,"Aromas of strawberry, plum, wild flower and a whiff of spice waft out of the glass. The simple, lively palate offers fleshy black cherry, ripe raspberry and a hint of baking spice alongside soft tannins. Drink soon.",,,86,Tuscany,Chianti Classico,,Castello di Querceto 2013 Chianti Classico,https://www.winemag.com/buying-guide/castello-querceto-2013-red-chianti-classico/,Red Blend,2013,Castello di Querceto 14.1,White,US,"Sweet aromas of jasmine jump from the glass in this vineyard-designate, followed by palpable acidity that makes the wine fresh and refreshingly dry. A finish of grapefruit pith provides for a citrus-tinged end.",Dollarhide Estate,35,87,California,Napa,Napa Valley,St. Supéry 2013 Dollarhide Estate Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2013-dollarhide-estate-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,St. Supéry 13,Red,Spain,"Cool, calm black cherry, raspberry and leather aromas come in front of a pure, juicy palate. Blackberry and blackcurrant flavors are bold but basic, while this Tempranillo holds its fruit and form on a slightly hot finish.",,13,87,Central Spain,Vino de la Tierra de Castilla,,Viña Galana 2013 Tempranillo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/vina-galana-2013-tempranillo-vino-tierra-castilla/,Tempranillo,2013,Viña Galana 13,White,US,"Birch Creek Vineyard provides the fruit for this stainless-steel-fermented and aged wine. It offers notes of custard, lees and herbs. The clover flavors show a richer feel but the concentration doesn't all seem to be there, trailing toward the finish.",Birch Creek Vineyard,36,87,Washington,Columbia Valley,Walla Walla Valley (WA),Reininger 2013 Birch Creek Vineyard Semillon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reininger-2013-birch-creek-vineyard-semillon-semillon-columbia-valley-walla-walla-wa/,Sémillon,2013,Reininger 12.5,Rose,France,"This blend of 75% Grenache and 25% Syrah is a well-made rosé at a realistic price. Scents of crushed stone and bubble gum emerge from the glass, followed by medium-bodied strawberry and cherry flavors and a faintly chalky finish.",,13,87,Rhône Valley,Costières de Nîmes,,Saveurs du Temps 2014 Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/saveurs-temps-2014-rose-costieres-nimes/,Rosé,2014,Saveurs du Temps 14.2,Red,US,"Woodspice, herb and dark fruit aromas are out in front. The flavors show a lot of barrel influence, with the tannins providing some grit.",,28,87,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2013-merlot-columbia-valley-wa/,Merlot,2013,Tamarack Cellars 15.2,Red,US,"Thick, like blueberry syrup, this is a soft, layered wine with notions of vanilla, toasted oak and spearmint that confound on the palate. A substantial, concentrated wine, it finishes in mocha chocolate.",Pestoni Family Estate Reserve,75,87,California,Napa,Howell Mountain,Rutherford Grove 2009 Pestoni Family Estate Reserve Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/rutherford-grove-2009-pestoni-family-estate-reserve-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2009,Rutherford Grove 13.5,Red,US,"Plush, forward black cherry and plum flavors get a firm bristle of tannins in this rich but structured red. Hints of coffee grounds and rubber lend an earthy complexity to the mid palate. The finish is brisk but clean.",Grand Vin,35,87,New York,Long Island,North Fork of Long Island,Waters Crest 2010 Grand Vin Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/waters-crest-2010-grand-vin-cabernet-franc-long-island-north-fork/,Cabernet Franc,2010,Waters Crest 13.6,Red,US,"There's much to enjoy with this wine's aromas of vanilla, coffee, baking spices, raspberry and green wood. The sweet flavors show cranberry-like tartness and grainy tannins.",Reserve,24,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2012 Reserve Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2012-reserve-merlot-columbia-valley-wa/,Merlot,2012,Waterbrook 13.8,White,US,"Pear and spice aromas lead to rich pineapple and prickly pear flavors. There's much to love, with unmistakable varietal expression.",,14,87,Washington,Columbia Valley,Columbia Valley (WA),Maryhill 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maryhill-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Maryhill 14.7,Red,US,"Robust and brawny, this substantial offering features concentrated layers of smoke, leather and sage-inflected tannins. It finishes in a wrapping of bittersweet chocolate.",Estate Grown and Produced,25,87,California,Napa,Oakville,Oakville Winery 2013 Estate Grown and Produced Zinfandel (Oakville),https://www.winemag.com/buying-guide/oakville-winery-2013-estate-grown-produced-zinfandel-napa-oakville/,Zinfandel,2013,Oakville Winery 13.38,Red,US,"This wine displays generous aromas of white pepper, woodspice, raspberry and cherry. The flavors are elegant with a peppery finish.",Verhey Vineyard,30,87,Washington,Columbia Valley,Yakima Valley,:Nota Bene 2011 Verhey Vineyard Malbec (Yakima Valley),https://www.winemag.com/buying-guide/nota-bene-2011-verhey-vineyard-malbec-columbia-valley-yakima/,Malbec,2011,:Nota Bene 14.5,Red,US,"Red cherries, dark spices of clove and anise and gingerbread show on the nose of this wine from the Foley family portfolio. Darkness pervades the concentrated palate, with black fruits, dark chocolate, beef char and condensed purple flowers. It's so deep that it lacks noticeable flavor layers.",The Chairman Series,40,87,California,Central Coast,Santa Ynez Valley,Firestone 2011 The Chairman Series Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2011-chairman-series-merlot-central-coast-santa-ynez-valley/,Merlot,2011,Firestone 12.5,Red,Italy,"A blend of Sangiovese, Merlot and Cabernet aged in barriques, this opens with aromas that recall perfumed berry, wild violet and a balsamic note. The dense, ripe palate doles out ripe black plum, crushed wild cherry, toast and roasted coffee bean alongside soft acidity and chewy tannins. Drink through 2016.",Riserva,20,87,Tuscany,Chianti,,Fattoria Petriolo 2011 Riserva (Chianti),https://www.winemag.com/buying-guide/fattoria-petriolo-2011-riserva-red-chianti/,Red Blend,2011,Fattoria Petriolo 13.5,Red,Italy,"Made entirely with organically grown Sangiovese, with no added sulfites, this medium-bodied red opens with earthy aromas of tilled soil, underbrush, game and black-skinned fruit. The lively palate doles out ripe black plum, wild cherry and crushed raspberry accented by subtle notes of white pepper and clove.",Puro,9,87,Tuscany,Chianti,,Fattoria Lavacchio 2013 Puro (Chianti),https://www.winemag.com/buying-guide/fattoria-lavacchio-2013-puro-sangiovese-chianti/,Sangiovese,2013,Fattoria Lavacchio 13.5,Red,Italy,"Aromas of red berry, savory herb and a balsamic note lead the nose. The ripe palate delivers black cherry, crushed plum, sage and licorice. Soft acidity and fine-grained tannins provide the framework. Drink through 2016.",Meme Riserva,19,87,Tuscany,Chianti,,Fattoria di Petrognano 2011 Meme Riserva (Chianti),https://www.winemag.com/buying-guide/fattoria-petrognano-2011-meme-riserva-red-chianti/,Red Blend,2011,Fattoria di Petrognano 13.5,Red,Italy,"Made with Sangiovese and small amounts of Cabernet Sauvignon and Merlot, this opens with aromas of blackberry, grilled herb, cedar and toasted oak. The palate offers raw cherry, vanilla, anise and a hint of espresso alongside dusty tannins that leave a drying finish. Drink sooner rather than later as the fruit is drying up.",Riserva,25,87,Tuscany,Chianti Colli Senesi,,Farnetella 2011 Riserva (Chianti Colli Senesi),https://www.winemag.com/buying-guide/farnetella-2011-riserva-red-chianti-colli-senesi/,Red Blend,2011,Farnetella 13.4,White,US,"Crisp green apple and lime zest aromas form the entry of this unidentified blend, which tends toward richer, creamier layers of vanilla in flavor and texture. The finish is both full-figured and floral.",Proprietary,28,87,California,Napa-Sonoma,Carneros,Eponymous 2013 Proprietary White (Carneros),https://www.winemag.com/buying-guide/eponymous-2013-proprietary-white-napa-sonoma-carneros/,White Blend,2013,Eponymous 14.1,White,US,"This unoaked wine smells like melons and pears, and tastes even more crisp and lively, like green apples and lemons. There's a touch of buttery richness in both the aroma and the flavor, and it's well balanced out by bright acidity.",Vista Luna Vineyard,28,87,California,Central Valley,Lodi,En Garde 2013 Vista Luna Vineyard Albariño (Lodi),https://www.winemag.com/buying-guide/en-garde-2013-vista-luna-vineyard-albarino-central-valley-lodi/,Albariño,2013,En Garde 13,White,France,"Still young, this wine is showing intense herbaceous characteristics that need to soften. Plenty of fruit between the texture needs to fill out. Hints of apples, pears and quince are all there. Drink from 2016.",,20,87,Bordeaux,Bordeaux Blanc,,Château Roquefort 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-roquefort-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Roquefort 12,White,France,"This is a spicy wine, but it is more about ripe fruits, apricot and peach as well as a twist of lemon. The aftertaste is fresh and fruity. The Queyren family's 100 years in the wine business makes good use of its Entre-Deux-Mers' vineyard of 80% Sauvignon Blanc and 20% Sémillon.",,,87,Bordeaux,Bordeaux Blanc,,Château Pilet 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-pilet-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Pilet 12.5,Rose,France,"This very fresh wine from the Ducourt family is all crisp, crushed berry fruits and tight acidity. The 100% Cabernet Sauvignon is tangy, very dry and steely in character, with equal parts acidity and fruit. The aftertaste is lively, poised and refreshing.",,14,87,Bordeaux,Bordeaux Rosé,,Château Larroque 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-larroque-2014-rose-rose/,Rosé,2014,Château Larroque 13,Red,Italy,"Truffle, forest floor, wild berry and scorched soil aromas lead the nose of this easygoing, earthy red. The lively palate offers juicy wild cherry and a hint of cake spice alongside pliant tannins. It would pair nicely with hearty Tuscan soups.",,17,87,Tuscany,Chianti Rufina,,Cantine Bellini 2012 Chianti Rufina,https://www.winemag.com/buying-guide/cantine-bellini-2012-red-chianti-rufina/,Red Blend,2012,Cantine Bellini 14.5,Red,Italy,"Aromas of blackberry, plum, coffee and toast lead the nose. The full-bodied palate offers dried black cherry, toasted oak, coconut and oak-driven spice alongside assertive tannins that leave a drying finish. Drink soon before the remaining fruit disappears.",Clemente VII Riserva,30,87,Tuscany,Chianti Classico,,Castelli del Grevepesa 2011 Clemente VII Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castelli-grevepesa-2011-clemente-vii-riserva-sangiovese-chianti-classico/,Sangiovese,2011,Castelli del Grevepesa 13,Rose,France,"Attractively pink in color, this has a touch of caramel as well as ripe strawberry fruit flavors. It has a rich side, but is bright and fruity with lively acidity at the end. It will be great as an apéritif.",,11,87,Bordeaux,Bordeaux Rosé,,Château Vircoulon 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-vircoulon-2014-rose-rose/,Rosé,2014,Château Vircoulon 12,Rose,France,"This totally refreshing wine is crisp, lively and packed with acidity as well as red currant fruits. It's a delicious wine and a fine apéritif from the Doublet family in Entre-deux-Mers.",,12,87,Bordeaux,Bordeaux Rosé,,Château Vignol 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-vignol-2014-rose-rose/,Rosé,2014,Château Vignol 13,Red,France,"Attractively juicy fruit is fresh and full of black currant flavors. This wine still has firm tannins although they are beginning to fill out with fresh fruitiness and smoky acidity. It should still age, so drink from 2018.",,16,87,Bordeaux,Côtes de Bourg,,Château Vieux Ligat 2011 Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-vieux-ligat-2011-red-cotes-bourg/,Bordeaux-style Red Blend,2011,Château Vieux Ligat 14.5,Red,Spain,"Aromas of iodine, horse hide and saucy berry fruits are intriguing on the nose. The palate is tannic and mildly astringent offering rustic notes of baked, leathery black-fruit flavors. The finish is hot and jammy, with a leathery kick.",Tinto Ribón Crianza,32,87,Northern Spain,Ribera del Duero,,Bodegas Ribón 2012 Tinto Ribón Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-ribon-2012-tinto-crianza-tempranillo-ribera-duero/,Tempranillo,2012,Bodegas Ribón 13.5,Red,Italy,"Bright aromas of woodland berry, tilled earth and violet waft out of the glass. The vibrant palate offers crunchy red cherry, unripe strawberry and a hint of anise accompanied by racy acidity and firm tannins.",,,87,Tuscany,Chianti,,Agricola Pugliano 2013 Chianti,https://www.winemag.com/buying-guide/agricola-pugliano-2013-red-chianti/,Red Blend,2013,Agricola Pugliano 14,Red,Italy,"Aromas of coconut, toast, plum and vanilla shine in this hearty red. The aromas follow through to the ripe palate along with crushed black cherry, sage and chocolate. It's round and ready to drink, with modest acidity and chewy tannins. Enjoy through 2016.",Vigna 54 Riserva,,87,Tuscany,Chianti,,Agricola Pugliano 2012 Vigna 54 Riserva (Chianti),https://www.winemag.com/buying-guide/agricola-pugliano-2012-vigna-54-riserva-sangiovese-chianti/,Sangiovese,2012,Agricola Pugliano 14.2,Red,US,"Coming from one of the state's most esteemed vineyards, this wine offers aromas of assorted dried herbs, tobacco and glue. The cherry, herb and plum flavors have good depth, with the tannins providing some heft.",Ciel du Cheval Vineyard,45,87,Washington,Columbia Valley,Columbia Valley (WA),Cana's Feast 2012 Ciel du Cheval Vineyard Sangiovese Grosso (Columbia Valley (WA)),https://www.winemag.com/buying-guide/canas-feast-2012-ciel-cheval-vineyard-sangiovese-grosso-columbia-valley-wa/,Sangiovese Grosso,2012,Cana's Feast 11,Sparkling,US,"Ebullient blossom and berry notes waft from this unique carbonated Pinot Noir (blended with proportions of Cabernet Franc and Cayuga grapes). Plump strawberry and cherry flavors are dry on the palate, but concentrated, accented by brisk acidity and sharp, piercing bubbles.",Bubble Pinot Noir Rosé,16,87,New York,Finger Lakes,Seneca Lake,Atwater NV Bubble Pinot Noir Rosé Sparkling (Seneca Lake),https://www.winemag.com/buying-guide/atwater-nv-bubble-pinot-noir-rose-finger-lakes-seneca-lake/,Sparkling Blend,,Atwater 13.6,Red,US,"This unusual wine offers aromas of nori, dried flowers, bittersweet chocolate and cherry cola. It's full flavored with a lightly tacky feel.",Wallula Vineyard,60,87,Washington,Columbia Valley,Horse Heaven Hills,Boudreaux Cellars 2011 Wallula Vineyard Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/boudreaux-cellars-2011-wallula-vineyard-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2011,Boudreaux Cellars 14.5,Red,US,"Cherry, raspberry and vanilla combine for an inviting mix of ripeness and sweet bouquet. A fruity component also sits nicely atop this structured wine marked by soft, fine tannins. The finish is robust in black pepper and clove.",Signature Series,15,87,California,Napa,Oakville,Kirkland Signature 2013 Signature Series Merlot (Oakville),https://www.winemag.com/buying-guide/kirkland-signature-2013-signature-series-merlot-napa-oakville/,Merlot,2013,Kirkland Signature 14.5,Red,Italy,"Here's an earthy expression of Sangiovese that opens with aromas of truffle, forest floor, ripe plum and a whiff of barnyard. The rustic appeal carries over to the palate, which offers ripe blackberry, ground pepper, bitter sage and a gamey note. Assertive tannins provide backup but leave an astringent finish.",Quercetonda,50,87,Tuscany,Vino Nobile di Montepulciano,,Le Casalte 2012 Quercetonda (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/le-casalte-2012-quercetonda-sangiovese-vino-nobile-montepulciano/,Sangiovese,2012,Le Casalte 15.5,Red,US,"This has particularly ripe and concentrated fruit flavors and a feeling of alcoholic strength in the body and on the finish. Aromas and flavors resemble very ripe plums, dried cherries and blackberries. It's styled for fans of power and ripeness.",Mariah Vineyard,46,87,California,Mendocino County,Mendocino Ridge,Woodenhead 2012 Mariah Vineyard Zinfandel (Mendocino Ridge),https://www.winemag.com/buying-guide/woodenhead-2012-mariah-vineyard-zinfandel-mendocino-lake-counties-ridge/,Zinfandel,2012,Woodenhead 14.1,White,US,It's difficult to find the aromas of stone fruit and herbs in the glass. The flavors show a lot of lightness and elegance but also a sense of balance.,,16,87,Washington,Columbia Valley,Columbia Valley (WA),Watermill 2014 Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/watermill-2014-viognier-columbia-valley-wa/,Viognier,2014,Watermill 13,Red,US,"This kitchen sink-style blend is made up of Cabernet Sauvignon (32%), Merlot (25%), Grenache (12%), Malbec (10%) and several other varieties. It's fruit forward, with aromas of raspberry jam, herbs and plum. Flavors are lightly sweet, with restrained but rich flavors and a light grip of tannins.",Mélange Red Varietal Blend,,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2012 Mélange Red Varietal Blend Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2012-melange-red-varietal-blend-columbia-valley-wa/,Red Blend,2012,Waterbrook 12.5,White,France,"This perfumed wine discloses hints of apricots and white peaches as well as ripe lime juice. It is balanced, fruity with a good touch of minerality to give texture. The aftertaste is all about fresh fruits that will soften over the next few months. Produced by the Ducourt family, first in Bordeaux in 1858 and now one of the largest independent producers in the region. Philippe Ducourt handles the vineyards and Jérémy Ducourt makes this wine.",,14,87,Bordeaux,Bordeaux Blanc,,Château Larroque 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-larroque-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Larroque 12.5,Rose,US,"Black cherry notes persist throughout this bluish-pink dry rosé. Ripe white peach, watermelon and plum flavors are punchy and fresh, marked by a razor-edged line of acidity.",,16,87,New York,Long Island,North Fork of Long Island,Bouké 2014 Rosé (North Fork of Long Island),https://www.winemag.com/buying-guide/bouke-2014-rose-long-island-north-fork/,Rosé,2014,Bouké 14,Red,Spain,"Aromas of exotic spices, licorice gumdrop, leather and raspberry announce a full-bodied palate. Saucy plum, oak and mustard-like flavors finish with a dash of cumin and a solid, grabby texture.",Particular Old Vine,14,87,Northern Spain,Cariñena,,Bodegas San Valero 2012 Particular Old Vine Garnacha (Cariñena),https://www.winemag.com/buying-guide/bodegas-san-valero-2012-particular-old-vine-grenache-garnacha-carinena/,Garnacha,2012,Bodegas San Valero 13.9,White,US,"Sizzling in high-toned citrus and a helping of freshly squeezed pineapple, this wine combines delicate floral aromas and refreshment with a more weighty complexity of caramelized oak, finding a sense of leanness on the finish.",,18,87,California,Sonoma,Sonoma County,Pezzi King 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/pezzi-king-2013-chardonnay-sonoma-county/,Chardonnay,2013,Pezzi King 12,Sparkling,France,"Dominated by Pinot Meunier, this is a soft and ripe wine despite its low dosage. It is aromatic with summer flowers and quince fruit flavors, while the aftertaste brings out a drier character. Vincelles village, home of the producer, is right at the western limit of Champagne production",Tradition Extra Brut,,87,Champagne,Champagne,,Piot-Sévillano NV Tradition Extra Brut (Champagne),https://www.winemag.com/buying-guide/piot-sevillano-nv-tradition-extra-brut-sparkling-champagne/,Champagne Blend,,Piot-Sévillano 12.5,Red,Italy,"Aromas of coffee and plum lead the nose. The round palate offers black cherry, plum, espresso and a hint of mocha alongside soft acidity and polished tannins. It's at its ideal drinking window so enjoy soon.",,15,87,Tuscany,Chianti,,Pietralta 2012 Chianti,https://www.winemag.com/buying-guide/pietralta-2012-sangiovese-chianti/,Sangiovese,2012,Pietralta 11.5,White,Austria,"Faint floral notes play around the citric core of this very slender, very light Muskateller. Its bone-dry nature and fresh acidity make it a mouthwatering apéritif. Drink soon.",Steirische Klassik,20,87,Südoststeiermark,,,Neumeister 2014 Steirische Klassik Gelber Muskateller (Südoststeiermark),https://www.winemag.com/buying-guide/neumeister-2014-steirische-klassik-other-white-gelber-muskateller-sudoststeiermark/,Gelber Muskateller,2014,Neumeister 13.5,Red,US,"Lightly sweet blue fruit aromas and flavors mix with coffee, mocha, toast and herbs. It doesn't seem entirely like Cabernet but it's hard to ignore its appeal.",,12,87,Washington,Columbia Valley,Columbia Valley (WA),14 Hands 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/14-hands-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,14 Hands 14.3,Red,US,"Aromas of tire rubber mix with herbs, red fruit, plum and allspice. Candied red fruit flavors are plump in feel, trailing on the finish.",Les Collines Vineyard,24,87,Washington,Columbia Valley,Walla Walla Valley (WA),Angel Vine 2012 Les Collines Vineyard Zinfandel (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/angel-vine-2012-collines-vineyard-zinfandel-columbia-valley-walla-walla-wa/,Zinfandel,2012,Angel Vine 14.6,Red,US,"Assorted dried herbs, pink peppercorn and bell pepper aromas mix with dark cherries. The cherry and black currant flavors are sweet with dry, chalky tannins backing them up.",,42,87,Washington,Columbia Valley,Columbia Valley (WA),Foundry Vineyards 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/foundry-vineyards-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Foundry Vineyards 13.5,White,US,"Appealing aromas of apple, citrus, pear and corn husk are followed by light, elegant fruit flavors and a tart finish. The concentration isn't all there but it retains a sense of balance.",Cold Creek Vineyard,30,87,Washington,Columbia Valley,Columbia Valley (WA),Januik 2013 Cold Creek Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/januik-2013-cold-creek-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Januik 13.5,Red,US,"A beautifully fragrant but not overpowering oak aroma wafts up from the glass. The same sort of sophisticated spicy element joins in the flavors along with vivid black cherry notes supported by firm acidity, moderate tannins and medium body. It's built like a classic, but it costs much less.",,9,87,California,California Other,California,Insatiable 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/insatiable-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Insatiable 13.3,White,US,"Earthy, musky notes lend a savory complexity to this bold, richly bodied Pinot Gris. Dry in style, it juxtaposes crisp white grapefruit and lime flavors against hints of smoked nuts. The finish is brisk and mineral.",,16,87,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Pinot Gris (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-pinot-grigio-gris-gris-finger-lakes-cayuga-lake/,Pinot Gris,2013,Hosmer 12.5,Sparkling,France,"This salmon pink wine is crisp and fresh on the palate, with some bitterness in the background. Acidity and red currant fruits dominate, suggesting the wine could do with more time in bottle. Drink after 2015.",Rosé Brut Premier Cru,40,87,Champagne,Champagne,,Lombard et Cie NV Rosé Brut Premier Cru (Champagne),https://www.winemag.com/buying-guide/lombard-cie-nv-rose-brut-premier-cru-sparkling-champagne/,Champagne Blend,,Lombard et Cie 14.5,Red,Italy,"This full-bodied red opens with aromas of sun-baked soil, iris, baking spice and plum. The warm palate offers black berry, dried black cherry, espresso and tobacco alongside raspy tannins that leave a drying finish.",Cellole Gran Selezione,30,87,Tuscany,Chianti Classico,,San Fabiano Calcinaia 2011 Cellole Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/san-fabiano-calcinaia-2011-cellole-gran-selezione-red-chianti-classico/,Red Blend,2011,San Fabiano Calcinaia 13.8,Red,US,"This rich wine shows sweet, luscious cherry, green herbs, medicine cabinet and leather aromas and flavors. It doesn't bring a lot of complexity but yields plenty of enjoyment. Drink now.",,15,87,Washington,Columbia Valley,Columbia Valley (WA),Revelry 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/revelry-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Revelry 14,White,US,"From a variety of coastal vineyard locations, this wine, an inaugural offering from the producer, opens in zesty lemon and tangerine, before developing into a fuller-bodied, unctuous experience on the palate. It offers tamped-down acidity and briny back note on the finish.",,22,87,California,Sonoma,Sonoma Coast,The Forager 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/forager-2013-chardonnay-sonoma-coast/,Chardonnay,2013,The Forager 12,Rose,US,"Swathes of savory dried sage lend earthiness to deep, rippling cherry and raspberry flavors in this dry, Cabernet Franc rosé. It's zesty and bright, with a dancing, delicate mouthfeel.",Dry,14,87,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2014 Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2014-dry-rose-finger-lakes/,Rosé,2014,Sheldrake Point 14,Red,Italy,"This full-bodied red opens with aromas of ripe plum, vanilla, coconut and a whiff of exotic spice. The palate delivers oak extract, anise, dried blackberry and oak-driven spice alongside rather raspy tannins that leave an astringent finish.",Riserva,42,87,Tuscany,Chianti Classico,,Setriolo 2010 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/setriolo-2010-riserva-red-chianti-classico/,Red Blend,2010,Setriolo 13.5,Red,Italy,"This opens with an attractive fragrance of ripe plum, violet, aromatic herb and baking spice. The straightforward palate offers dried black cherry, crushed raspberry, ground pepper and leather alongside polished tannins. Drink sooner rather than later to capture the remaining fruit freshness.",,19,87,Tuscany,Chianti Rufina,,Colognole 2011 Chianti Rufina,https://www.winemag.com/buying-guide/colognole-2011-sangiovese-chianti-rufina/,Sangiovese,2011,Colognole 12,White,France,"This wine is fresh, crisp and still young. Crisp acidity dominates the strongly citrus character and gives a tight aftertaste of lime and pink grapefruit. This 100% Sauvignon Blanc was aged on the lees for six months to enhance aroma. Wait to drink until early 2016.",La Grande Cuvée,12,87,Bordeaux,Bordeaux Blanc,,Dourthe 2014 La Grande Cuvée (Bordeaux Blanc),https://www.winemag.com/buying-guide/dourthe-2014-grande-cuvee-sauvignon-blanc-blanc/,Sauvignon Blanc,2014,Dourthe 13.2,Red,US,"Superripe black cherry and dried plum aromas, generous and rich fruit flavors and a smooth texture make this appealing all the way through. Made from Tempranillo and four other varieties, it's boldly flavored but not especially full-bodied, and feels just grippy enough on the palate to go well with burgers and ribs.",Big,10,87,California,California Other,California,Dark Horse NV Big Red (California),https://www.winemag.com/buying-guide/dark-horse-nv-big-red-other/,Red Blend,,Dark Horse 14.1,White,US,"There's the slightest touch of oxidation on the nose of this wine, with aromas of roasted walnut and seared lemons. The palate is quite interesting, with lemon oil, hints of toasted nuts and a faint marshmallow element on the finish.",,17.99,87,California,Central Coast,Santa Barbara County,Dark Earth 2012 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/dark-earth-2012-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2012,Dark Earth 12,Rose,France,"Intensely fruity, this has great acidity, fresh red fruits and delicious orange-zest tang. Pale in color, it is poised and elegant, leaving a crisp, refreshing aftertaste.",Les Folies par Marquis de Chasse,15,87,Bordeaux,Bordeaux Rosé,,Ginestet 2014 Les Folies par Marquis de Chasse Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/ginestet-2014-folies-par-marquis-chasse-rose-rose/,Rosé,2014,Ginestet 13.5,Red,Italy,"This blend of 85% Sangiovese, 10% Can aiolo and 5% other red grapes opens with aromas of ripe dark-skinned fruit, crushed blue flowers and a whiff of clove. The easygoing palate offers dried black cherry, espresso and a hint of anise alongside dusty tannins.",,15,87,Tuscany,Chianti Rufina,,Fattoria di Grignano 2012 Chianti Rufina,https://www.winemag.com/buying-guide/fattoria-grignano-2012-red-chianti-rufina/,Red Blend,2012,Fattoria di Grignano 12,Sparkling,France,"An attractive orange-pink wine, this offers ripe red berry and currant fruits. It is full in the mouth with a touch of tannin and bitterness from the recent bottling. It is tight at the end, crisp and needing some bottle age. Drink after 2015.",Brut Rosé,50,87,Champagne,Champagne,,Charles Ellner NV Brut Rosé (Champagne),https://www.winemag.com/buying-guide/charles-ellner-nv-brut-rose-sparkling-champagne/,Champagne Blend,,Charles Ellner 14,Red,US,"This wine offers aromas of leather, maraschino cherries, rose petal and medicine cabinet. It shows a bit of its age but still has time, with grainy tannins and soy flavors propping it up.",Maddelena,26,87,Washington,Columbia Valley,Columbia Valley (WA),Cavatappi 2008 Maddelena Nebbiolo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cavatappi-2008-maddelena-nebbiolo-columbia-valley-wa/,Nebbiolo,2008,Cavatappi 12.5,Red,Spain,"Jammy aromas of ripe but flat berry fruits and tree bark settle on medicinal and rooty. This feels solid but a touch soupy, with leafy, herbal plum and raspberry flavors. An herbal, saucy tasting finish is easygoing, with drying tannins.",Crianza,12,87,Northern Spain,Rioja,,Castillo Clavijo 2009 Crianza (Rioja),https://www.winemag.com/buying-guide/castillo-clavijo-2009-crianza-red-blend-tempranillo-garnacha-rioja/,Tempranillo-Garnacha,2009,Castillo Clavijo 13,Red,Italy,"Subdued aromas of underbrush, toast, truffle and ripe black-skinned fruit emerge in the glass. The forward palate offers raisin, dried black cherry, espresso and oak-driven spice alongside dusty tannins that leave a drying, astringent finish. Drink sooner rather than later before the remaining fruit dries up.",Riserva,25,87,Tuscany,Chianti Classico,,Castello di Querceto 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/castello-querceto-2011-riserva-red-chianti-classico/,Red Blend,2011,Castello di Querceto 13.5,Red,Italy,"Dried cherry, dark berry, tobacco and grilled herb sensations all come together in this fresh, straightforward red. Smooth but rather fleeting tannins support the bright, juicy flavors. Drink through 2016.",Meleto,22,87,Tuscany,Chianti Classico,,Castello di Meleto 2012 Meleto (Chianti Classico),https://www.winemag.com/buying-guide/castello-meleto-2012-meleto-red-chianti-classico/,Red Blend,2012,Castello di Meleto 13,Red,Italy,"Aromas of violet, ripe plum and a whiff of espresso lead the nose of this straightforward red. The easygoing palate offers dried cherry, crushed raspberry and a hint of ground pepper alongside fresh acidity and dusty, rather fleeting tannins.",Castelgreve,15,87,Tuscany,Chianti Classico,,Castelli del Grevepesa 2012 Castelgreve (Chianti Classico),https://www.winemag.com/buying-guide/castelli-grevepesa-2012-castelgreve-sangiovese-chianti-classico/,Sangiovese,2012,Castelli del Grevepesa 13.5,Red,Spain,"This is interesting from the opening. Floral aromas include violet, bath soap and lavender along with blueberry. This is tight on the palate, with exotic flavors of blackberry and licorice that turn darker and grittier with airing. Cassis and exotic spice notes push the finish.",Roble,13,87,Levante,Jumilla,,Casa de la Ermita 2013 Roble Red (Jumilla),https://www.winemag.com/buying-guide/casa-ermita-2013-roble-red-jumilla/,Red Blend,2013,Casa de la Ermita 11.5,Rose,Austria,"Citrus and soft red berry flavors are restrained on nose and palate of this pale, pink and slender rosé. But the bone-dry nature of the wine makes for great refreshment. Drink soon.",Rosé vom,13,87,Wagram,,,Fritsch 2014 Rosé vom Rosé (Wagram),https://www.winemag.com/buying-guide/fritsch-2014-rose-vom-wagram/,Rosé,2014,Fritsch 14,Red,Spain,"Earthy, meaty berry aromas have a foresty overtone along with leafy, herbal notes. This is stocky on the palate, with good grip. Plum, mixed black fruits and peppery spice make up the flavor profile on this ripe Rioja that loses some snap and turns loamy on the finish.",Madurado,12,87,Northern Spain,Rioja,,Lágrimas de Maria 2012 Madurado (Rioja),https://www.winemag.com/buying-guide/lagrimas-maria-2012-madurado-tempranillo-rioja/,Tempranillo,2012,Lágrimas de Maria 13,Red,Italy,"Made with organically farmed fruit, this opens with aromas of brown spices, tilled earth and black-skinned fruit. The vibrant, medium-bodied palate offers blackberry, dried cherry, licorice and orange zest alongside zesty acidity and round tannins.",,14,87,Tuscany,Chianti Colli Pisani,,Sangervasio 2013 Chianti Colli Pisani,https://www.winemag.com/buying-guide/sangervasio-2013-sangiovese-chianti-colli-pisani/,Sangiovese,2013,Sangervasio 13,Red,Italy,"Made with organic grapes, this charming young red has a delightful fragrance of blue flowers and woodland berries. The zesty palate doles out crunchy red berry and a hint of white pepper accompanied by lively acidity.",,12,87,Tuscany,Chianti,,Salcheto 2013 Chianti,https://www.winemag.com/buying-guide/salcheto-2013-red-chianti/,Red Blend,2013,Salcheto 14.5,White,US,"This offers an unusually full-bodied take on this variety. It shows a vivid gold color, with generous apricot and pear aromas followed by a lush texture that carries apricot, vanilla and almond flavors across the palate. This was barrel-fermented and had extended aging before release.",Barrica,24,87,California,Sierra Foothills,Calaveras County,Metate Hill Vineyards 2010 Barrica Albariño (Calaveras County),https://www.winemag.com/buying-guide/metate-hill-2010-barrica-albarino-sierra-foothills-calaveras-county/,Albariño,2010,Metate Hill Vineyards 13.9,White,US,"Honeysuckle and Good & Plenty combine on the entry of this fruity, floral wine, full-bodied and intriguing on the palate in ripe apple and vanilla. A funkiness on the finish gives it an earthy ending.",,20,87,California,Sonoma,Alexander Valley,Mazzocco 2013 Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/mazzocco-2013-chardonnay-sonoma-alexander-valley/,Chardonnay,2013,Mazzocco 13.5,Red,US,"Generous flavors with a full body add up to a very likable, mouthfilling wine that will love a juicy steak or grilled lamb chop. Almost-sweet spices like vanilla and nutmeg come out in the aroma and persist through the fresh black cherry flavors and finish.",Cherokee Lane,12,87,California,Central Valley,Lodi,Tortoise Creek 2012 Cherokee Lane Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/tortoise-creek-2012-cherokee-lane-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Tortoise Creek 12.5,White,Austria,"A taut, clean Riesling that seems a little subdued in its flavors. The palate is clean and fresh and offers the refreshment one expects from dry, Austrian Riesling.",,16,87,Wagram,,,Weingut Groiss 2014 Riesling (Wagram),https://www.winemag.com/buying-guide/weingut-groiss-2014-riesling-wagram/,Riesling,2014,Weingut Groiss 12.5,Red,Italy,"Subdued aromas of wild berry and forest floor lead the nose of this easygoing red. The vibrant palate delivers crunchy red cherry, tart red currant and a hint of mint alongside zesty acidity and fine-grained tannins.",1265,12,87,Tuscany,Chianti Colli Fiorentini,,Uggiano 2013 1265 (Chianti Colli Fiorentini),https://www.winemag.com/buying-guide/uggiano-2013-1265-red-chianti-colli-fiorentini/,Red Blend,2013,Uggiano 13,White,New Zealand,"A wine of contradictions, this attempts to merge ripe elements, like fig, nectarine and melon, with taut notes of citrus and hints of garden peas. It's medium bodied, with a crisp, pleasant finish.",Aware Valley Single Vineyard Estate,33,87,Marlborough,,,Yealands 2013 Aware Valley Single Vineyard Estate Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/yealands-2013-aware-valley-single-vineyard-estate-sauvignon-blanc-marlborough/,Sauvignon Blanc,2013,Yealands 13.5,White,US,"Oaky on the nose, this is a lean, crisp wine on the palate, straightforward and balanced in its combination of green apple, pear and Meyer lemon characteristics. Medium bodied, it'll work wonders with midweek meals.",,15,87,California,Sonoma,Sonoma County,Kenwood 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/kenwood-2013-chardonnay-sonoma-county/,Chardonnay,2013,Kenwood 14.1,Red,US,"Aromas of blackberry jam, dried fruit and woodspice lead to full-bodied black fruit and vanilla flavors. Despite its youth, this wine seems advanced. Drink now.",Reserve Artz Vineyard,52,87,Washington,Columbia Valley,Red Mountain,Kennedy Shah 2012 Reserve Artz Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/kennedy-shah-2012-reserve-artz-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Kennedy Shah 13,Red,Italy,"Rose, violet, charred earth and plummy aromas emerge from the glass. The soft, straightforward palate offers dried black cherry, prune, mint and mocha alongside round tannins. Enjoy through 2016.",,20,87,Tuscany,Chianti Colli Senesi,,Guidi 1929 2011 Chianti Colli Senesi,https://www.winemag.com/buying-guide/guidi-1929-2011-sangiovese-chianti-colli-senesi/,Sangiovese,1929,Guidi 1929 12,Sparkling,France,"This fresh, crisp wine has layers of lemon over a lively mousse. It offers a mineral texture allied to great fruitiness and youthful acidity. Drink now, although this bottling will benefit from further aging.",Carte d'Or Brut,40,87,Champagne,Champagne,,Goutorbe-Bouillot NV Carte d'Or Brut (Champagne),https://www.winemag.com/buying-guide/goutorbe-bouillot-nv-carte-dor-brut-sparkling-champagne/,Champagne Blend,,Goutorbe-Bouillot 14.3,Red,US,"Blue fruit, herbs and brown spices vie for attention. The palate brings lighter-styled yet still generous-feeling fruit flavors that linger.",,31,87,Washington,Columbia Valley,Columbia Valley (WA),Helix by Reininger 2011 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/helix-by-reininger-2011-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Helix by Reininger 12,Sparkling,France,"Orange-pink in color, this soft and ripe-feeling Champagne is made from Pinot Noir. It is packed with ripe red fruits with a full mouthful of mousse. Round and generous, it is ready to drink.",Cuvée Céleste Brut Rosé,,87,Champagne,Champagne,,Demarjory NV Cuvée Céleste Brut Rosé Pinot Noir (Champagne),https://www.winemag.com/buying-guide/demarjory-nv-cuvee-celeste-brut-rose-pinot-noir-champagne/,Pinot Noir,,Demarjory 13.8,Rose,US,"This wine tends toward an orange coloration, and shows aromas of warm watermelon, a touch of cantaloupe and even some orange rind. The flavors are very lively, if a little sour, with tangerine peels laced across the cotton-candy warmth.",Purisima Mountain Vineyard Grenache,25,87,California,Central Coast,Ballard Canyon,Beckmen 2014 Purisima Mountain Vineyard Grenache Rosé (Ballard Canyon),https://www.winemag.com/buying-guide/beckmen-2014-purisima-mountain-vineyard-grenache-rose-central-coast-ballard-canyon/,Rosé,2014,Beckmen 12.5,White,Spain,"Tropical fruit, melon and apple aromas are lightly briny and solid. The palate on this everyday white is lively and fresh, with jumpy acidity. Flavors of nectarine, mango, apple and lime stay fruity and clean across the finish.",,11,87,Northern Spain,Rueda,,Dominios de Castilla 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/dominios-castilla-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Dominios de Castilla 13,Red,Italy,"Bright and easy-to-drink, this Sangiovese delivers aromas and flavors of candied cherry, raspberry, Mediterranean herb and white pepper. Supple tannins and fresh acidity support juicy flavors.",La Misse,22,87,Tuscany,Chianti Classico,,Candialle 2012 La Misse (Chianti Classico),https://www.winemag.com/buying-guide/candialle-2012-misse-sangiovese-chianti-classico/,Sangiovese,2012,Candialle 13.5,Red,Italy,"This opens with aromas of baked plum, violet, coconut and espresso. The palate offers fleshy black cherry, vanilla, toasted oak, anise and a confectionary note alongside assertive tannins that leave a rather astringent finish.",,32,87,Tuscany,Chianti Classico,,Candialle 2012 Chianti Classico,https://www.winemag.com/buying-guide/candialle-2012-red-chianti-classico/,Red Blend,2012,Candialle 13.9,Red,US,"The color is deeper than usual. Aromas are thick with blackberry and boysenberry, and similarly generous flavors seem to spread out and coat the mouth. Accents of chocolate and vanilla add welcome complexity to this rich-tasting wine that's based on Tempranillo grapes.",Lot 466,12,87,California,Central Valley,Lodi,Cameron Hughes 2012 Lot 466 Red (Lodi),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-466-red-central-valley-lodi/,Red Blend,2012,Cameron Hughes 12.5,Red,Italy,"This medium-bodied, luminous red boasts a pretty fragrance of blue flowers and wild berry. The vibrant, easy-drinking palate doles out crushed raspberry, wild cherry and a hint of clove alongside racy acidity. Enjoy through 2016.",Ducceto,15,87,Tuscany,Chianti,,Bartali 2013 Ducceto (Chianti),https://www.winemag.com/buying-guide/bartali-2013-ducceto-red-chianti/,Red Blend,2013,Bartali 13.5,Red,Italy,"Blackberry and pressed violet aromas come together along with a whiff of espresso on this medium-bodied red. The easy-drinking palate offers wild cherry, plum and cooking spice accompanied by smooth, polished tannins. Drink through 2018.",Fonte alla Selva,25,87,Tuscany,Chianti Classico,,Banfi 2013 Fonte alla Selva (Chianti Classico),https://www.winemag.com/buying-guide/banfi-2013-fonte-alla-selva-red-chianti-classico/,Red Blend,2013,Banfi 13.5,Red,France,"A large (for Saint-Émilion) estate of 93 acres has produced a dark wine that is layered with tight, dry tannins. The fruit is still buried under this tough exterior, although there are strong hints of the juicy black currant future. Drink from 2018.",,45,87,Bordeaux,Saint-Émilion,,Château Cantin 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-cantin-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Cantin 13.5,Red,Italy,"Underbrush, raisin, charred earth, mocha and toast aromas lead the nose. The palate offers dried black cherry, prune, chocolate, toasted oak, vanilla and a green note of dried sage alongside astringent tannins. It lacks fruit richness to stand up to the oak.",Calidonia,29,87,Tuscany,Chianti Classico,,Bindi Sergardi 2011 Calidonia (Chianti Classico),https://www.winemag.com/buying-guide/bindi-sergardi-2011-calidonia-red-chianti-classico/,Red Blend,2011,Bindi Sergardi 12,Rose,France,"Tight, bright and very crisp, this is a lively and fruity wine. Citrus fruit flavors compete happily with the red berries to give a bone-dry wine, light and fresh at the end.",,13,87,Bordeaux,Bordeaux Rosé,,Château Fonfroide 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-fonfroide-2014-rose-rose/,Rosé,2014,Château Fonfroide 13,Red,France,"Firmly tannic, this tough wine shows signs of over-enthusiastic extraction. That gives a bitter character that will always leave the wine with a dry core. The black fruits skins give acidity and some final freshness. Drink from 2018.",Les Armoiries de Belcier,18,87,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2012 Les Armoiries de Belcier (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-belcier-2012-armoiries-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château de Belcier 11.5,White,France,"There is an unusually high (40%) proportion of Sémillon in the blend, which offers the possibility of aging. Although this wine is fresh, lemony and tightly herbaceous now, it will become more rich and the flavors will deepen. Drink from the end of 2016.",,13,87,Bordeaux,Entre-Deux-Mers,,Château les Pasquets 2014 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-pasquets-2014-white-entre-deux-mers/,Bordeaux-style White Blend,2014,Château les Pasquets 13,Red,France,"This smooth wine has a good balance between a dry core and black currant fruit. It has a fresh character, typical of the vintage, along with acidity and smokiness from the wood aging. It will not age long, drink from 2017.",,30,87,Bordeaux,Haut-Médoc,,Château Hourtin-Ducasse 2013 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-hourtin-ducasse-2013-red-haut-medoc/,Bordeaux-style Red Blend,2013,Château Hourtin-Ducasse 14,Red,Spain,"Rooty berry and cherry aromas are brambly on the nose. This is mature and medium in body and extraction. Rooty flavors echo the bouquet, while the finish offers flavors of vanilla, root beer and light herbs. Drink now.",Reserva,33,87,Northern Spain,Rioja,,Bodegas Medrano Irazu 2007 Reserva (Rioja),https://www.winemag.com/buying-guide/bodegas-medrano-irazu-2007-reserva-tempranillo-rioja/,Tempranillo,2007,Bodegas Medrano Irazu 13,Red,Spain,Light raspberry and plum aromas offer a touch of floral violet. This everyday Mencía shows grip and expansive flavors of earthy plum and raspberry. Moderate oak and a medicinal note rise up on a fresh finish.,,12,87,Northern Spain,Bierzo,,Armas de Guerra 2013 Mencía (Bierzo),https://www.winemag.com/buying-guide/armas-guerra-2013-spanish-red-mencia-bierzo/,Mencía,2013,Armas de Guerra 13,Rose,France,"This wine is lively and fruity, with a warm character from the ripe, wild-strawberry flavors. It is crisp, dry and deliciously refreshing at the end.",,13,87,Bordeaux,Bordeaux Rosé,,Château Pey la Tour 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-pey-tour-2014-rose-rose/,Rosé,2014,Château Pey la Tour 12.5,White,US,"While elegant and a bit restrained, this dry, mineral-laden Sauvignon Blanc boasts crisp white grapefruit and lemon flavors. It's refreshing and brisk, finishing on a delicate green, herbaceous tone.",,18,87,New York,Long Island,North Fork of Long Island,Bouquet 2014 Sauvignon Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/bouquet-2014-sauvignon-blanc-long-island-north-fork/,Sauvignon Blanc,2014,Bouquet 13.12,Red,US,"Aromas of green, leafy herbs, plummy blue fruit and woodspices are followed by moderate flavors that show a mix of fruit and barrel. It's a pleasingly varietal wine at the right price.",,14,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-malbec-columbia-valley-wa/,Malbec,2013,Waterbrook 13.6,Red,US,"Aromas of coffee, cocoa, green wood and fresh herbs lead to pleasing cherry, cola and chocolate flavors with abundant vanilla and wood accents, with tannins lending some grip.",Reserve,24,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2012 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2012-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Waterbrook 14,Red,US,"Lighter in color, this blend of Pinot Noir, Cabernet Franc and Syrah has aromas and flavors of mesquite smoke, strawberry and cherry, with the Pinot seemingly in the lead. The smoky flavors are medium bodied, with a light grip of chalky tannins.",Cashmere,22,87,Washington,Columbia Valley,Columbia Valley (WA),Voila! 2012 Cashmere Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/voila-2012-cashmere-red-columbia-valley-wa/,Red Blend,2012,Voila! 13.5,Red,Italy,"Aromas of dark berry, toast and a whiff of brown spice lead the nose of this easygoing blend of Sangiovese and 5% Merlot. The bright, fresh palate offers juicy black cherry, clove and a hint of ground pepper alongside sleek tannins.",,16,87,Tuscany,Chianti Classico,,Viticcio 2013 Chianti Classico,https://www.winemag.com/buying-guide/viticcio-2013-red-chianti-classico/,Red Blend,2013,Viticcio 12.9,Rose,US,"A direct-pressed wine, this has a pretty copper-pink color. It is intense in cranberry and subtle herbes de Provence, with notions of fresh-cut grass and tart Meyer lemon. Young, it needs time in the glass to reveal its complexity and range of flavor. The finish is dry and succulent on the palate.",Dry Rosé of,26,87,California,Napa,Napa Valley,Virage 2014 Dry Rosé of Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/virage-2014-dry-rose-cabernet-franc-napa-valley/,Cabernet Franc,2014,Virage 12.5,Sparkling,France,"The hot 2003 vintage was probably not the year to make a vintage Champagne. Soft and rounded, this is missing texture and poise. Certainly now mature, it offers attractive acidity at the end.",Millésime Brut,,87,Champagne,Champagne,,Vincent Couche 2003 Millésime Brut (Champagne),https://www.winemag.com/buying-guide/vincent-couche-2003-millesime-brut-sparkling-champagne/,Champagne Blend,2003,Vincent Couche 13.9,Red,US,"Aromas of woodspice, char, pickling spices and herbs are out in front of red and black fruit. The flavors are light and appealing, but ultimately the oak provides distraction.",Estate Grown,21,87,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2013 Estate Grown Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2013-grown-merlot-columbia-valley-wa/,Merlot,2013,Gordon Estate 12,Rose,US,"Initially savory tones of bramble and dried herb dissipate to reveal delicate floral and raspberry aromas on this refreshing Pinot Noir rosé. Dry in style with crisp, cutting acidity, it's a versatile and thirst quenching summer quaffer.",Rosé of,15,87,New York,Finger Lakes,Finger Lakes,Fox Run 2014 Rosé of Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2014-rose-pinot-noir-finger-lakes/,Pinot Noir,2014,Fox Run 13,Red,Italy,"Aromas of toast, espresso, oak and sage come together in the glass. On the palate, notes of coconut and coffee accent a ripe core of wild cherry. Soft acidity and round tannins lend it an easy-drinking quality.",San Cirino,18,87,Tuscany,Chianti Colli Senesi,,Fattoria Il Colombaio 2012 San Cirino (Chianti Colli Senesi),https://www.winemag.com/buying-guide/fattoria-il-colombaio-2012-san-cirino-red-chianti-colli-senesi/,Red Blend,2012,Fattoria Il Colombaio 13.2,Red,US,"This wine brings aromas of toast, dried herbs, dark raspberries and cranberries. It's silky in texture, with the concentration a bit wanting. It doesn't seem entirely varietal but it still provides enjoyment.",Stillwater Creek Vineyard,30,87,Washington,Columbia Valley,Columbia Valley (WA),Helix by Reininger 2010 Stillwater Creek Vineyard Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/helix-by-reininger-2010-stillwater-creek-vineyard-sangiovese-columbia-valley-wa/,Sangiovese,2010,Helix by Reininger 14,Red,Italy,"A blend of organically farmed Sangiovese and 5% Malvasia Nera, this opens with aromas of scorched earth, underbrush and roasted coffee bean. Reflecting the hot vintage, the palate is evolved, offering raisin and dark spice alongside firm tannins. The fruit richness is already drying up so drink sooner rather than later.",Seretina Riserva,28,87,Tuscany,Chianti Classico,,Monterotondo 2011 Seretina Riserva (Chianti Classico),https://www.winemag.com/buying-guide/monterotondo-2011-seretina-riserva-red-chianti-classico/,Red Blend,2011,Monterotondo 13.5,Red,Italy,"This opens with aromas of ripe plum, coffee, Mediterranean brush and a whiff of exotic spice. The palate offers dried cherry, anise, oak and black pepper alongside drying, woody tannins, yet it lacks fruit richness.",Riserva,33,87,Tuscany,Chianti Classico,,Podere Capaccia 2011 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/podere-capaccia-2011-riserva-red-chianti-classico/,Red Blend,2011,Podere Capaccia 14,Red,Spain,"Aromas of stalky blackberry and earthy, mulched leaves are a bit strained. This feels tight and narrow, with saucy black plum, black cherry and raspberry flavors. This shows modest depth but is overall appealing.",Torrepingón Selección,45,87,Northern Spain,Ribera del Duero,,Pingón 2011 Torrepingón Selección (Ribera del Duero),https://www.winemag.com/buying-guide/pingon-2011-torrepingon-seleccion-tempranillo-blend-ribera-duero/,Tempranillo Blend,2011,Pingón 14.2,Red,US,"Cabernet Sauvignon (66%) takes the lead on this Bordeaux-style blend, followed by Cabernet Franc (16%), Merlot (12%) and Malbec. Aromas of anise, dried herbs, dried cherries and tomato leaf are followed by lighter-styled medicinal flavors that linger.",Miscela,25,87,Washington,Columbia Valley,Columbia Valley (WA),:Nota Bene 2011 Miscela Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nota-bene-2011-miscela-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,:Nota Bene 12.5,Rose,France,"This wine offers delicious acidity, crisp fruit and plenty of red berry flavors. It has a lively, perfumed aftertaste.",,11,87,Bordeaux,Bordeaux Rosé,,Château Roc de Minvielle 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-roc-minvielle-2014-rose-rose/,Rosé,2014,Château Roc de Minvielle 14.9,Red,US,"Softly layered in crisp red fruit, from currant to strawberry, this is a medium-bodied wine with a medium finish, seasoned in compelling jolts of cinnamon spice. From the relatively cool climes of its appellation, it's juicy without ever becoming overwhelming in tannin.",Mitsuko's Vineyard,35,87,California,Napa-Sonoma,Carneros,Clos Pegase 2012 Mitsuko's Vineyard Merlot (Carneros),https://www.winemag.com/buying-guide/clos-pegase-2012-mitsukos-vineyard-merlot-napa-carneros-valley/,Merlot,2012,Clos Pegase 12.5,White,France,"With green plum and crisp citrus, this is a deliciously fruity wine. A touch of spice accompanies attractive acidity and a fragrant, perfumed aftertaste. Drink from early 2016. This family estate of oenologue, consultant and Bordeaux university wine professor Denis Dubourdieu produces white wines from 87% Sauvignon Blanc and 13% Sémillon vineyards. He is in the process of abandoning chemicals in the vineyards.",,16,87,Bordeaux,Bordeaux Blanc,,Château Reynon 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-reynon-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Reynon 11.5,White,Austria,"Lots and lots of pear upfront on this simple, refreshing, easy-drinking summer wine. The light body and uncomplicated style make this a good party quaffer.",,14,87,Niederösterreich,,,Biokult 2014 Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/biokult-2014-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Biokult 13,Red,Italy,"This opens with pretty floral aromas that recall violet and iris together with a whiff of dark berry. The bright palate delivers juicy black cherry, crushed cranberry, clove and dried anise. Smooth tannins and zesty acidity give it an easy-drinking quality so enjoy soon.",,13,87,Tuscany,Chianti,,Barone Ricasoli 2013 Chianti,https://www.winemag.com/buying-guide/barone-ricasoli-2013-red-chianti/,Red Blend,2013,Barone Ricasoli 13.5,Red,Italy,"Aromas of menthol, pressed violet, espresso and a whiff of cellar floor lead the nose. The palate offers dried black cherry, ripe plum, roasted coffee bean and vanilla. Assertive, drying tannins provide the framework. Drink soon before the fruit dries up further.",Emilio,22,87,Tuscany,Chianti Superiore,,Tenuta di Morzano 2010 Emilio (Chianti Superiore),https://www.winemag.com/buying-guide/tenuta-morzano-2010-emilio-sangiovese-chianti-superiore/,Sangiovese,2010,Tenuta di Morzano 13,Red,Italy,"Fruity aromas of red berry and a whiff of forest floor lead the nose of this medium-bodied red. The lively palate doles out tart red cherry, crushed strawberry and orange zest alongside racy acidity and polished tannins.",Poggio Stella,14,87,Tuscany,Chianti Colli Senesi,,Vecchia Cantina di Montepulciano 2013 Poggio Stella (Chianti Colli Senesi),https://www.winemag.com/buying-guide/vecchia-cantina-montepulciano-2013-poggio-stella-sangiovese-chianti-colli-senesi/,Sangiovese,2013,Vecchia Cantina di Montepulciano 12.5,White,Spain,"Grapefruit, lime and leesy aromas feed into a healthy palate with adequate acidity and raciness. Pithy, briny citrus flavors of lime and orange finish with notes of grapefruit and scallion. Drink now.",,14,87,Northern Spain,Rueda,,Palma Real 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/palma-real-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Palma Real 12.4,White,US,"Aromas of hazelnut, mineral and pear lead to off-dry, full-feeling fruit flavors that are stitched up with citric acidity on the finish. It doesn't entirely come together but there's plenty to enjoy.",Celilo Vineyard,20,87,Washington,Washington Other,Columbia Gorge (WA),Ross Andrew 2014 Celilo Vineyard Pinot Gris (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/ross-andrew-2014-celilo-vineyard-pinot-grigio-gris-gris-other-columbia-gorge-wa/,Pinot Gris,2014,Ross Andrew 12.5,White,Austria,"The nose presents a mélange of pear, yeast and peppery herbs. On the palate, the fruit is almost completely subdued and dominated by strident yeastiness. This unusual wine would work well with soft, washed-rind cheeses or miso-flavored dishes.",Bergweingarten,20,87,Burgenland,,,Sommer 2014 Bergweingarten Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/sommer-2014-bergweingarten-gruner-veltliner-burgenland/,Grüner Veltliner,2014,Sommer 15,Red,Italy,"This robust wine opens with aromas of spiced plum, iris and grilled herb. The warm palate offers raisin, licorice, game, black pepper and the heat of evident alcohol. Reflecting the torrid vintage, this is evolving quickly and the fruit richness is already drying up, so drink sooner rather than later.",Vigneto Bucerchiale Riserva,34,87,Tuscany,Chianti Rufina,,Selvapiana 2011 Vigneto Bucerchiale Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/selvapiana-2011-vigneto-bucerchiale-riserva-sangiovese-chianti-rufina/,Sangiovese,2011,Selvapiana 12,Sparkling,France,"A fresh, grapefruit and citrus flavored Champagne, this is intensely crisp. It is all fruit with just a hint of zesty texture to give some shape. It could age in bottle for a few more months, so drink from 2016.",Millésime Brut Blanc de Blancs,45,87,Champagne,Champagne,,Jean Josselin 2010 Millésime Brut Blanc de Blancs Chardonnay (Champagne),https://www.winemag.com/buying-guide/jean-josselin-2010-millesime-brut-blanc-blancs-chardonnay-champagne/,Chardonnay,2010,Jean Josselin 14.5,Red,US,"This lands on the sweet side of the corral, and has a good texture of tannins and acidity as well as oodles of grapy, blackberry jam flavors to complete the package. It's full bodied, rich in mouthfeel, and the ripe fruit character stays on the finish.",Whiplash,15,87,California,California Other,California,Jamieson Ranch 2012 Whiplash Red (California),https://www.winemag.com/buying-guide/jamieson-ranch-2012-whiplash-red-other/,Red Blend,2012,Jamieson Ranch 12,White,France,"As its name, boisé, suggests this is a wood-aged white. That gives the wine richness and definite tastiness while keeping plenty of room for the freshest green and citrus fruits and crisp sliced apple. It should be kept a few months, so drink from 2016.",Maison Blanche Boisé,,87,Bordeaux,Bordeaux Blanc,,Maison Bouey 2014 Maison Blanche Boisé (Bordeaux Blanc),https://www.winemag.com/buying-guide/maison-bouey-2014-blanche-boise-white-blanc/,Bordeaux-style White Blend,2014,Maison Bouey 13.9,Red,US,"Despite a deep color, the aromas and flavors are surprisingly light, resembling red cherries and strawberries. Welcome, firm tannins and acidity keep this feeling fresh in the mouth rather than heavy. It tastes more like a classy dry red varietal than the usual red blend.",Yerba Buena,20,87,California,Mendocino County,Mendocino County,San Francisco Wine Press NV Yerba Buena Red (Mendocino County),https://www.winemag.com/buying-guide/san-francisco-wine-press-nv-yerba-buena-red-mendocino-lake-counties-county/,Red Blend,,San Francisco Wine Press 13,Red,Italy,"Wild berry, savory herb and balsamic aromas take center stage in this medium-bodied red. The round palate offers ripe black cherry, crushed raspberry and a hint of orange zest. Modest acidity and soft tannins make it extremely accessible.",Celliere,10,87,Tuscany,Chianti Colli Senesi,,Viticoltori Senesi Aretini 2012 Celliere (Chianti Colli Senesi),https://www.winemag.com/buying-guide/viticoltori-senesi-aretini-2012-celliere-red-chianti-colli-senesi/,Red Blend,2012,Viticoltori Senesi Aretini 13,Red,Italy,"Aromas of plum, blue flowers and a whiff of truffle lead the nose. The juicy palate delivers fleshy black cherry accented with an earthy hint of game while fresh acidity and refined tannins give it an immediate, easy-drinking quality. Enjoy now.",Vincenzo da Filicaja,16,87,Tuscany,Chianti Superiore,,Villa da Filicaja 2013 Vincenzo da Filicaja (Chianti Superiore),https://www.winemag.com/buying-guide/villa-filicaja-2013-vincenzo-sangiovese-chianti-superiore/,Sangiovese,2013,Villa da Filicaja 14.5,White,US,"Toasted oak and vanilla give this wine substance and style. It's fuller bodied and robust on the palate, still young and holding on to some weight. A touch of grapefruit spruces up the proceedings, providing crispness just in time.",Reserve Selection,18,87,California,Napa,Napa Valley,Raymond 2013 Reserve Selection Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/raymond-2013-reserve-selection-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Raymond 12,White,US,"Lees notes take the lead on this unusual wine, followed by aromas of apricot, almond butter and cream. It drinks a hair off dry with a lightly creamy feel.",The Composer,30,87,Washington,Columbia Valley,Columbia Valley (WA),Rasa 2013 The Composer Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/rasa-2013-composer-riesling-columbia-valley-wa/,Riesling,2013,Rasa 14,Red,Italy,"A blend of Sangiovese, 5% Merlot and 5% Colorino, this opens with subtle aromas of red currant, brown cooking spice and a whiff of sun-baked earth. The straightforward, accessible palate offers wild cherry, coffee, toasted oak and black pepper. Drink through 2018.",,18,87,Tuscany,Vino Nobile di Montepulciano,,Tenuta Santavenere 2012 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/tenuta-santavenere-2012-red-vino-nobile-montepulciano/,Red Blend,2012,Tenuta Santavenere 13,Red,Italy,"Black cherry, plum and mint aromas lead the nose and carry over to the juicy palate. It's round, smooth and accessible thanks to soft tannins and fresh acidity. Enjoy soon.",San Enrico,15,87,Tuscany,Chianti,,Tenuta La Gigliola 2013 San Enrico (Chianti),https://www.winemag.com/buying-guide/tenuta-gigliola-2013-san-enrico-red-chianti/,Red Blend,2013,Tenuta La Gigliola 13.5,Red,Italy,"Aromas of black raspberry, blue flowers and a note of baking spice lead the nose of this fruity, savory wine. The round, ripe palate doles out black cherry, ripe plum and mocha alongside dusty tannins. Drink now.",Priore,14,87,Tuscany,Chianti,,Tenuta di Fraternita 2012 Priore (Chianti),https://www.winemag.com/buying-guide/tenuta-fraternita-2012-priore-red-chianti/,Red Blend,2012,Tenuta di Fraternita 14.5,Red,Italy,"Made with organically grown grapes, this opens with aromas of ripe dark plum, crushed flower and a whiff of vanilla. The juicy palate offers black cherry, game and a licorice note alongside fine-grained tannins.",,14,87,Tuscany,Chianti Colli Aretini,,Mannucci Droandi 2012 Chianti Colli Aretini,https://www.winemag.com/buying-guide/mannucci-droandi-2012-red-chianti-colli-aretini/,Red Blend,2012,Mannucci Droandi 11.5,White,Austria,"A very neutral nose leads to a textured palate on a slender body with crisp, fresh acidity and pleasing notes of lemon. This is neutral, fresh and versatile. Drink soon while fresh.",Steirische Klassik,20,87,Südsteiermark,,,Tement 2014 Steirische Klassik Weissburgunder (Südsteiermark),https://www.winemag.com/buying-guide/tement-2014-steirische-klassik-pinot-blanc-weissburgunder-sudsteiermark/,Weissburgunder,2014,Tement 14,Red,US,"Leather, dried cherries, plums, dark chocolate and sagebrush aromas are woven into a decent if not entirely lively nose. Lots of chopped fresh and dried herbs arise once sipped, along with gravel, black fruit and sticky tannins.",Estate,32,87,California,Central Coast,Paso Robles,Sculpterra 2012 Estate Merlot (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2012-estate-merlot-central-coast-paso-robles/,Merlot,2012,Sculpterra 13.5,Red,Spain,"Ripe aromas of prune, blackberry, marzipan and leather announce a palate tougher than the nose indicates. Plum, cherry, prune and peppery flavors finish baked and loamy, with some heat. This is Tempranillo, Cabernet Sauvignon and Merlot.",Crianza,18,87,Northern Spain,Navarra,,Príncipe de Viana 2011 Crianza Red (Navarra),https://www.winemag.com/buying-guide/principe-viana-2011-crianza-red-navarra/,Red Blend,2011,Príncipe de Viana 13,Red,Italy,"Fruity aromas of red berry mingle in the glass together with a light note of cooking spice. The easygoing but rather fleeting palate offers wild cherry, strawberry and grilled herb alongside bright acidity and loose knit tannins.",,20,87,Tuscany,Chianti Rufina,,Podere il Pozzo 2013 Chianti Rufina,https://www.winemag.com/buying-guide/podere-il-pozzo-2013-sangiovese-chianti-rufina/,Sangiovese,2013,Podere il Pozzo 13.5,White,US,"Aromas of wet stone, citrus and honeysuckle are light and elusive while the palate brings a full, rounded feel that trails toward the finish. There's enjoyment to be had but it's more about texture and feel than fruit flavor.",,25,87,Washington,Columbia Valley,Columbia Valley (WA),Lauren Ashton Cellars 2014 Roussanne (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lauren-ashton-cellars-2014-roussanne-columbia-valley-wa/,Roussanne,2014,Lauren Ashton Cellars 13.5,Red,Italy,"This opens with aromas of blue iris, plum and menthol. On the palate, subtle notes of sage, toast and coffee accent a core of fleshy black cherry. It still has tightly wound, drying tannins that need to unwind but it's rather shy on fresh acidity so best to enjoy soon.",Riserva,26,87,Tuscany,Chianti,,Uggiano 2009 Riserva (Chianti),https://www.winemag.com/buying-guide/uggiano-2009-riserva-red-chianti/,Red Blend,2009,Uggiano 15.3,Red,US,"Sanguine in black olive tapenade, this is a soft, smooth, 100% varietal wine that's full-bodied and expressive in black cherry and dark plum. It finishes in tight, chewy tannins.",Caton Vineyard Upper Bench,38,87,California,Sonoma,Sonoma Valley,Ty Caton 2012 Caton Vineyard Upper Bench Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/ty-caton-2012-vineyard-upper-bench-merlot-sonoma-valley/,Merlot,2012,Ty Caton 13.1,Red,New Zealand,"The sourcing for this wine has shifted from Martinborough to Marlborough, but the wine is still well made. It's pale in color, with aromas of strawberry and tomato leaf, and light in weight. The flavors are crisp, clean and inviting, albeit with some herbal overtones. Drink it over the next year or two.",,20,87,Marlborough,,,Lagoon Hill 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/lagoon-hill-2013-pinot-noir-marlborough/,Pinot Noir,2013,Lagoon Hill ,Red,Italy,"Aromas of toast, coconut and ripe black-skinned fruit lead the nose. The soft, one-dimensional palate doles out fleshy black cherry, vanilla and mocha alongside round but rather drying tannins.",La Torretta,23,87,Tuscany,Chianti Colli Fiorentini,,La Querce 2012 La Torretta (Chianti Colli Fiorentini),https://www.winemag.com/buying-guide/querce-2012-torretta-red-chianti-colli-fiorentini/,Red Blend,2012,La Querce 13.5,Rose,US,"Made from Syrah, this is a zesty, dry and medium-bodied wine, soft and thirst-quenching in waves of strawberry and raspberry. Undertones of dried herb and citrus mark the finish.",Dragonsleaf Dry,14,87,California,Sonoma,Sonoma Mountain,Wines Gone Wild 2014 Dragonsleaf Dry Rosé (Sonoma Mountain),https://www.winemag.com/buying-guide/wines-gone-wild-2014-dragonsleaf-dry-rose-sonoma-mountain/,Rosé,2014,Wines Gone Wild 12,Sparkling,France,"This is the main nonvintage wine from this southern Champagne Aube-based producer. It's a cuvée based around the producer's specialty of Pinot Noir. With fresh acidity over rich white fruits, apples and pears, it is balanced, fragrant and ready to drink.",Cuvée des Jean Brut,30,87,Champagne,Champagne,,Jean Josselin NV Cuvée des Jean Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/jean-josselin-nv-cuvee-brut-pinot-noir-champagne/,Pinot Noir,,Jean Josselin 12.5,White,US,"Moderately aromatic for the variety, this wine shows aromas of flowers, pear and mandarin orange. It drinks medium sweet with lightly spritzy flavors that need a bit more acid to hold them all together.",Bacchus Vineyard,20,87,Washington,Columbia Valley,Columbia Valley (WA),Januik 2013 Bacchus Vineyard Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/januik-2013-bacchus-vineyard-riesling-columbia-valley-wa/,Riesling,2013,Januik 13,Red,Italy,"A bright blend of Sangiovese, 10% Canaiolo and 5% Colorino, this opens with classic varietal aromas of wild berry and fragrant blue flowers. The easygoing palate offers up black cherry and a hint of ground pepper alongside lithe tannins and fresh acidity. It's made to be drunk young so enjoy soon.",,15,87,Tuscany,Chianti Classico,,Agricoltori del Chianti Geografico 2012 Chianti Classico,https://www.winemag.com/buying-guide/agricoltori-chianti-geografico-2012-red-chianti-classico/,Red Blend,2012,Agricoltori del Chianti Geografico 14.7,White,US,"This wine is half Viognier with the rest Grenache Blanc and Roussanne. It offers aromas of almond, lees and peach. It's unctuous in feel but lighter in style with a touch of bitterness that distracts.",Estate Bottled GRV,24,87,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2013 Estate Bottled GRV White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2013-estate-bottled-grv-white-columbia-valley-wa/,White Blend,2013,Goose Ridge ,White,US,"Flowers, melon and stone fruit inform the aromas and flavors of this unctuous, weighty and viscous wine, smooth with a lingering taste of ripe peach on the finish. Tiny percentages of Riesling and Gewürztraminer figure into the mix, too.",The Party Starter,32,87,California,Sonoma,Sonoma Valley,FlyWine 2013 The Party Starter Pinot Gris (Sonoma Valley),https://www.winemag.com/buying-guide/flywine-2013-party-starter-pinot-grigio-gris-gris-sonoma-valley/,Pinot Gris,2013,FlyWine 13.5,Red,Italy,"A blend of 85% Sangiovese, 10% Colorino and 5% Pugnitello, this savory red offers dark berry and blue flower aromas with a whiff of cooking spice. The bright palate displays juicy black cherry, crushed raspberry and a note of ground white pepper alongside smooth tannins. Enjoy soon to capture the fresh fruit flavors.",,13,87,Tuscany,Chianti,,Le Fonti a San Giorgio 2013 Chianti,https://www.winemag.com/buying-guide/le-fonti-a-san-giorgio-2013-red-chianti/,Red Blend,2013,Le Fonti a San Giorgio 12.5,Red,Italy,"This charming red opens with aromas of woodland berry and violet. The savory, easy-drinking palate offers plum, black cherry, a hint of spice and a smoky note alongside soft, polished tannins. Enjoy soon.",,25,87,Tuscany,Chianti,,Val di Botte 2013 Chianti,https://www.winemag.com/buying-guide/val-botte-2013-red-chianti/,Red Blend,2013,Val di Botte 13.6,Rose,US,"Aromas suggest pink watermelon and bubble gum ester, with an intriguing twist of licorice. It's high and tight on the palate with pink lemonade-driven acidity, offering strawberry fruit in the midpalate and more bubble gum on the finish.",Z Gris,18,88,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2014 Z Gris Rosé (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2014-z-gris-rose-central-coast-santa-ynez-valley/,Rosé,2014,Zaca Mesa 14.5,Red,Spain,"Drawn-down aromas of berry fruit and hard spices are narrow. This is hard on the palate, with pounding tannins and dark, almost burnt black-fruit flavors that finish peppery to the point of bitterness. This is a blend of Tempranillo, Cabernet Sauvignon and Syrah.",Cala N.1,15,87,Central Spain,Vino de la Tierra de Castilla,,Tinedo 2013 Cala N.1 Red (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/tinedo-2013-cala-n1-tempranillo-blend-vino-tierra-castilla/,Tempranillo Blend,2013,Tinedo 12.5,White,France,"This steely, tangy wine has a strongly mineral character—tight, taut and crisp. Green fruits, citrus and a grassy character dominate. It is ready to drink. This is an unusual 75% Sémillion and 25% Sauvignon Blanc blend that tends to round out the taste.",,,86,Bordeaux,Bordeaux Blanc,,Château Anniche 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-anniche-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Anniche 14.9,Red,US,"Vanilla and green wood aromas are at the fore, followed by cherry and herbs. The fruit flavors are sweet and elegant, with the oak nearly completely overriding them.",D11 Dionysus Vineyard,60,86,Washington,Columbia Valley,Columbia Valley (WA),Revelry 2011 D11 Dionysus Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/revelry-2011-d11-dionysus-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Revelry 13.5,Red,Spain,"Dark, dense, mossy aromas of leathery blackberry, baked black plum and forest floor feed into a grabby, heavy, slightly clumsy palate. Blackened flavors of baked plum, savory oak and peppery spice finish salty, resiny and woody.",Melior 6 Meses en Barrica,16,86,Northern Spain,Ribera del Duero,,Matarromera 2013 Melior 6 Meses en Barrica (Ribera del Duero),https://www.winemag.com/buying-guide/matarromera-2013-melior-6-meses-en-barrica-tempranillo-ribera-duero/,Tempranillo,2013,Matarromera 13.9,Rose,US,"The color is a deep copper, while aromas suggest chocolate and vanilla, and the flavors are buttery and rich. Together with a thick texture it makes for a full-bodied rosé that will be more of a dinner wine than something for a sunny outdoor lunch.",Estate Bottled,16,85,California,Central Valley,Dunnigan Hills,Matchbook 2014 Estate Bottled Rosé (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2014-estate-bottled-rose-central-valley-dunnigan-hills/,Rosé,2014,Matchbook 14,Red,Spain,"This was aged but three months in oak, but it smells and tastes woody. Char, resin and toasty blackberry and black plum aromas lead into a resiny palate with charred flavors of black cherry and plum. Burnt, bitter notes rise up on the finish.",3 Meses en Barrica,12,85,Levante,Jumilla,,Nacido del Quórum 2013 3 Meses en Barrica Monastrell (Jumilla),https://www.winemag.com/buying-guide/nacido-quorum-2013-3-meses-en-barrica-mourvedre-monastrell-jumilla/,Monastrell,2013,Nacido del Quórum 13.5,Red,Italy,"This informal red opens with aromas of leafy underbrush, wet soil and dark plum. The simple palate offers up tart cherry, black raspberry and an earthy note of game alongside brisk acidity. Angular but fleeting tannins give it an abrupt finish. Drink now.",,13,84,Tuscany,Chianti Colli Fiorentini,,Lanciola 2012 Chianti Colli Fiorentini,https://www.winemag.com/buying-guide/lanciola-2012-red-chianti-colli-fiorentini/,Red Blend,2012,Lanciola 13.8,White,US,"This has aromas of yellow peach and butter. Straightforward flavors faintly resemble peach, with more of the buttery richness that seems unusual for this variety. It's a good, basic, full-bodied white wine.",Limited Edition,18,84,California,Lake County,Lake County,Chacewater 2013 Limited Edition Riesling (Lake County),https://www.winemag.com/buying-guide/chacewater-2013-limited-edition-riesling-mendocino-lake-counties-lake-county/,Riesling,2013,Chacewater 12.5,Red,France,"This wine has a dark chocolate character that shows how it has been extracted, masking the juicy fruits and giving dark, dry tannins. It should soften, although a wine like this should be more about fruit than structure.",Lestruelle,,84,Bordeaux,Bordeaux,,Maison Bouey 2012 Lestruelle (Bordeaux),https://www.winemag.com/buying-guide/maison-bouey-2012-lestruelle-red-bordeaux/,Bordeaux-style Red Blend,2012,Maison Bouey 12.5,White,US,The aromas of guava and other tropical fruits are faint while the flavors seem washed out. There's enjoyment to be had but it all needs to be dialed up.,,22,84,Washington,Columbia Valley,Ancient Lakes,Voila! 2013 Chardonnay (Ancient Lakes),https://www.winemag.com/buying-guide/voila-2013-chardonnay-columbia-valley-ancient-lakes/,Chardonnay,2013,Voila! 13.3,White,US,"Fresh, clean and rather soft in balance, this shows easy-to-like aromas of pear and apple, slightly sweet flavors of honey and pear juice, and an almost syrupy, soft mouthfeel. It's agreeable and sweet.",Jam's Blend,12,84,California,Central Valley,Lodi,Tortoise Creek 2013 Jam's Blend Chardonnay (Lodi),https://www.winemag.com/buying-guide/tortoise-creek-2013-jams-blend-chardonnay-central-valley-lodi/,Chardonnay,2013,Tortoise Creek 13.8,Red,US,"This easygoing wine smells mellow and plummy, tastes more like brown sugar than fruit and has a soft texture and medium body.",,12,84,California,California Other,California,Oak and Vine 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/oak-vine-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Oak and Vine 14.5,Red,US,Light volatile notes distract from the aromas. It's a shame because the tart dark cherry flavors provide plenty of enjoyment.,,35,84,Washington,Columbia Valley,Lake Chelan,Hard Row To Hoe 2012 Syrah (Lake Chelan),https://www.winemag.com/buying-guide/hard-row-to-hoe-2012-shiraz-syrah-syrah-columbia-valley-lake-chelan/,Syrah,2012,Hard Row To Hoe 12,White,France,"This wine is herbaceous, crisp and lively. Tangy acidity envelops the citrus and green apple flavors, while the aftertaste is all about the tight, steely acidity.",,14,84,Bordeaux,Bordeaux Blanc,,Château des Antonins 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-antonins-2014-white-blanc/,Bordeaux-style White Blend,2014,Château des Antonins 12,Rose,France,"This totally acidic wine is crisp and shockingly tart. Fruit has been overtaken by acidity that gives the wine a very fresh, very tangy character.",,,84,Bordeaux,Bordeaux Rosé,,Château de Lardiley 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-lardiley-2014-rose-rose/,Rosé,2014,Château de Lardiley 13,Red,France,"This wine is tight and austere. It still shows the smoky wood aging that has left a bitter chocolate character in the wine. It should soften, although it will likely end up lean. The blend is 75% Merlot and 25% Cabernet Sauvignon.",,14,84,Bordeaux,Bordeaux Supérieur,,Château Taussin 2013 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-taussin-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Taussin 13.5,Rose,France,"If pink could have a taste, this is the wine. From hand-picked 100% Cabernet Franc, it is all about bright fruit and red berries. Soft with touches of caramel, it delivers good acidity at the end.",,20,84,Bordeaux,Bordeaux Rosé,,Château Roquefort 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-roquefort-2014-rose-rose/,Rosé,2014,Château Roquefort 12.5,White,France,"Totally fresh, crisp and with great acidity, this wine is all abut fruit. Citrus and crisp green apple dominate. The end conveys a bright, tight, mineral texture.",Le Bord'eaux,15,84,Bordeaux,Bordeaux Blanc,,Clos des Moiselles 2014 Le Bord'eaux (Bordeaux Blanc),https://www.winemag.com/buying-guide/clos-moiselles-2014-le-bordeaux-white-blanc/,Bordeaux-style White Blend,2014,Clos des Moiselles 13,White,New Zealand,"This is a bit herbal and sweaty, even a little boxwood-pungent. The herbal, leafy flavors are light and refreshing, vanishing too quickly on the finish.",Awatere Valley,15,85,Awatere Valley,,,The Crossings 2014 Awatere Valley Sauvignon Blanc (Awatere Valley),https://www.winemag.com/buying-guide/crossings-2014-awatere-valley-sauvignon-blanc-awatere-valley/,Sauvignon Blanc,2014,The Crossings 13.1,White,US,"While a bit earthy in aroma, this gains more fruit flavors on the palate and wraps them in a soft, smooth texture. Elements of apple and pear make it rich rather than bright.",Estate Grown Organic Grapes,15,85,California,Mendocino County,Potter Valley,McFadden 2014 Estate Grown Organic Grapes Sauvignon Blanc (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2014-estate-grown-organic-grapes-sauvignon-blanc-mendocino-lake-counties-potter-valley/,Sauvignon Blanc,2014,McFadden 12,White,France,"Light and fruity, this is a crisp, fresh wine. Hints of red apples and yellow fruits are cut with lemon zest. The wine is perfumed and ready to drink.",,14,84,Bordeaux,Bordeaux Blanc,,Château Grand Jean 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-grand-jean-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Grand Jean 11,Rose,France,"With its extra-dark rosé color, Clairet is an unusual style. This wine is juicy with some acidity alongside fresh raspberry fruits. At the end, the wine seems heavy.",,20,84,Bordeaux,Bordeaux Clairet,,Château de Piote 2013 Rosé (Bordeaux Clairet),https://www.winemag.com/buying-guide/chateau-piote-2013-rose-clairet/,Rosé,2013,Château de Piote 12.5,Rose,France,"Light in color, this gently fruity wine offers a touch of caramel as well as red currants. It's made to drink young and fresh now.",Fleurs de Belcier,14,84,Bordeaux,Bordeaux Rosé,,Château de Belcier 2014 Fleurs de Belcier Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-belcier-2014-fleurs-rose-rose/,Rosé,2014,Château de Belcier 12.5,White,France,"Lightly herbaceous, this is a fresh, obviously youthful wine. It is only lightly textured, the main character coming from yellow fruits and pear juice flavors. Drink now, although it will age and improve until 2016.",,12,84,Bordeaux,Bordeaux Blanc,,Château Moulin de Vignolle 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-moulin-vignolle-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Moulin de Vignolle 12,White,France,"This is a perfumed wine, fresh with floral character. An attractive crisp edge makes it ready to drink now.",Esprit,,84,Bordeaux,Bordeaux Blanc,,Château la Caderie 2014 Esprit (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-caderie-2014-esprit-white-blanc/,Bordeaux-style White Blend,2014,Château la Caderie 12,Rose,France,"An orange tang gives acidity as well as fruit. Contrasted with this, the wine has a smoother, yeast and caramel side that doesn't balance.",,14,84,Bordeaux,Bordeaux Rosé,,Château Haut Mouleyre 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-haut-mouleyre-2014-rose-rose/,Rosé,2014,Château Haut Mouleyre 12.5,Rose,France,"Light colored and light flavored, this has just hints of fruitiness along with the acidity. It is a crisp wine, very dry in character, bright and tangy at the end.",,12,84,Bordeaux,Bordeaux Rosé,,Château Haut Bessac 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-haut-bessac-2014-rose-rose/,Rosé,2014,Château Haut Bessac 13.5,Red,US,"This is good and grapy from the fresh berry aroma to the juicy, slightly sweet cherry flavor, to the soft texture with just a hint of crispness. An accent of smoky spiciness in the aromas and the aftertaste adds extra interest.",RedVolution,23,84,California,California Other,California,Bota Box 2013 RedVolution Red (California),https://www.winemag.com/buying-guide/bota-box-2013-redvolution-other/,Red Blend,2013,Bota Box 14,Red,Spain,"Aromas of tire rubber, graphite and wet cement are oak-driven and overshadow wine's berry components. A tannic, resiny palate is expected, given the nose. Heavy oak overshadows black-plum flavors, while the finish is oaky, minty and a touch green.",Agnvs de Autor,18,84,Northern Spain,Rioja,,Valdelana 2012 Agnvs de Autor (Rioja),https://www.winemag.com/buying-guide/valdelana-2012-agnvs-autor-tempranillo-blend-rioja/,Tempranillo Blend,2012,Valdelana 11,White,Spain,"With a light tan color and yeasty, briny aromas of vanilla and nectarine, this blend of Macabeo (Viura) and the obscure Merseguera grape delivers a wet, simple palate with citric and malic acid. Pithy citrus flavors of grapefruit and tangerine finish long for a basic, unoaked wine.",Conde de Alicante,7,84,Levante,Alicante,,Bocopa 2014 Conde de Alicante White (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-conde-alicante-white-alicante/,White Blend,2014,Bocopa 12,Rose,Spain,"Soapy, floral aromas are wan, with no distinct fruit notes. This feels heavy as it stumbles around aimlessly. Plum and peach flavors are adequate, while the finish is mildly bitter, with sugary cherry notes.",Castillo de Alicante Gran Selección Monastrell,13,84,Levante,Alicante,,Bocopa 2014 Castillo de Alicante Gran Selección Monastrell Rosé (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-castillo-alicante-gran-seleccion-monastrell-rose-alicante/,Rosé,2014,Bocopa 12.5,Rose,France,"Heavy and fat, this dark-colored rosé has a bitter character along with vanilla and spice flavors. The almost-sweet texture is round and soft at the end.",,11,84,Bordeaux,Bordeaux Rosé,,Château Lamothe-Vincent 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-lamothe-vincent-2014-rose-rose/,Rosé,2014,Château Lamothe-Vincent 13.1,Rose,US,"Light cherry colored, this wine displays aromas of herbs, cherry and melon. It drinks off dry (6.6g/L residual sugar) but lacks the acid to support the sugar.",Sangiovese,12,84,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Sangiovese Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-sangiovese-rose-columbia-valley-wa/,Rosé,2014,Waterbrook 13.5,Red,Italy,"Made with 90% Sangiovese and 10% Canaiolo, this opens with earthy aromas of wet soil, underbrush and a whiff of barnyard. The simple palate offers overripe black cherry and a funky note of game alongside soft tannins.",Briccole,11,84,Tuscany,Chianti Colli Fiorentini,,Villa Corliano 2013 Briccole (Chianti Colli Fiorentini),https://www.winemag.com/buying-guide/villa-corliano-2013-briccole-red-chianti-colli-fiorentini/,Red Blend,2013,Villa Corliano 14,Red,Italy,"Made with 90% Sangiovese and 10% Cabernet Sauvignon, this opens with funky aromas of leafy underbrush, scorched earth, toasted oak and a whiff of barnyard. The rustic palate displays game, leather, dried black cherry and bitter prune alongside astringent tannins.",Briccole Riserva,16,84,Tuscany,Chianti Colli Fiorentini,,Villa Corliano 2011 Briccole Riserva (Chianti Colli Fiorentini),https://www.winemag.com/buying-guide/villa-corliano-2011-briccole-riserva-red-chianti-colli-fiorentini/,Red Blend,2011,Villa Corliano 11.5,White,France,"This wine is lightly herbaceous, with a crisp while creamy texture that emphasizes perfumed green fruits and refreshing acidity. It is light, fruity and ready to drink.",,,84,Bordeaux,Bordeaux Blanc,,Ginestet 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/ginestet-2014-white-blanc/,Bordeaux-style White Blend,2014,Ginestet 12.5,Red,France,"This wine is soft, ripe and fruity. It is made to be drunk young with only hints of tannins and sweet black fruits. It's an easy, barbecue-style red wine that is rounded and ready.",,,84,Bordeaux,Bordeaux,,Ginestet 2014 Bordeaux,https://www.winemag.com/buying-guide/ginestet-2014-red-bordeaux/,Bordeaux-style Red Blend,2014,Ginestet 12.5,Red,Spain,"This is a spunky, jumpy Tempranillo with horsey aromas of cherry and plum. A light, fresh palate delivers lightly herbal flavors of plum and pie cherry, with an earthy twist. Mild and hollow on the finish.",White Label,8,84,Northern Spain,Rioja,,Faustino Rivero Ulecia 2013 White Label (Rioja),https://www.winemag.com/buying-guide/faustino-rivero-ulecia-2013-white-label-tempranillo-rioja/,Tempranillo,2013,Faustino Rivero Ulecia 10,White,US,This medium-sweet offering has aromas of lime leaf and jasmine that lead to apricot and floral flavors. There's not a lot of complexity but it offers easy drinking enjoyment.,,10,84,Washington,Washington Other,Washington,Perimeter 2014 Riesling (Washington),https://www.winemag.com/buying-guide/perimeter-2014-riesling-other/,Riesling,2014,Perimeter 14.6,Red,US,"A distinct candied sweetness announces itself on the nose, a Jolly Rancher strawberry high-toned ripeness. Beyond that, expect fierce, as yet unresolved, tannins and a peppery finish.",,30,84,California,Napa,Napa Valley,Rippey 2012 Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/rippey-2012-pinot-noir-napa-valley/,Pinot Noir,2012,Rippey 13.5,White,US,"Racy, this stainless-steel fermented white is fuzzy in gooseberry and pineapple, not quite veering into fresh-cut grass, but staying more tropical and generous in ripe fruit. A dry, lemony finish provides refreshment.",Estate Grown,20,85,California,Napa,Napa Valley,St. Supéry 2014 Estate Grown Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2014-estate-grown-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,St. Supéry 12.5,White,US,"This is a straightforward easy-drinker with aromas of cantaloupe and kiwi leading to off-dry, lightly styled fruit flavors.",,11,85,Washington,Columbia Valley,Columbia Valley (WA),Songbird 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/songbird-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Songbird 11.5,White,France,"Tight and packed with acidity, this is a very fruity wine dominated by herbaceous Sauvignon flavors that need to soften. It seems one-dimensional, just herbaceous and citrus.",Mission Saint-Vincent,13,85,Bordeaux,Bordeaux Blanc,,Producta Vignobles 2014 Mission Saint-Vincent (Bordeaux Blanc),https://www.winemag.com/buying-guide/producta-vignobles-2014-mission-saint-vincent-white-blanc/,Bordeaux-style White Blend,2014,Producta Vignobles 11.2,White,US,"This is a perfumed wine with aromas of fresh flowers, orange peel and citrus. It drinks dry with a broad, fleshy feel, falling a bit flat on the finish.",Estate Grown,18,85,Washington,Washington Other,Puget Sound,San Juan Vineyards 2014 Estate Grown Madeleine Angevine (Puget Sound),https://www.winemag.com/buying-guide/san-juan-2014-estate-grown-other-white-madeleine-angevine-other-puget-sound/,Madeleine Angevine,2014,San Juan Vineyards 13.5,Red,Italy,"A blend of 90% Sangiovese and 10% Canaiolo, this forward wine opens with aromas that recall scorched earth, blue flowers and baked plum. The evolved, rather rustic palate offers black cherry, cured meat and game alongside fleeting tannins.",Redi,29,85,Tuscany,Vino Nobile di Montepulciano,,Vecchia Cantina di Montepulciano 2011 Redi (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/vecchia-cantina-montepulciano-2011-redi-vino-nobile-montepulciano/,Red Blend,2011,Vecchia Cantina di Montepulciano 13,Red,Italy,"This enjoyable, informal red delivers fruity flavors of juicy red cherry and crushed raspberry. Fresh and easy drinking, it would match nicely with pizza and pasta dishes topped with tomato sauce.",Orange,10,85,Tuscany,Chianti,,Piccini 2013 Orange (Chianti),https://www.winemag.com/buying-guide/piccini-2013-orange-red-chianti/,Red Blend,2013,Piccini 13.5,Red,US,"Dust, black cherries and a hint of tarragon arise on the nose of this wine from a small appellation in Monterey County. Char and turned black soil power the very dark palate, which also shows a bit of sagebrush and prominent tannins.",,15,85,California,Central Coast,San Lucas,Lockwood 2013 Merlot (San Lucas),https://www.winemag.com/buying-guide/lockwood-2013-merlot-central-coast-san-lucas/,Merlot,2013,Lockwood 13,Rose,France,"Chapoutier's flamingo-pink rosé is a blend of Grenache, Syrah and Cinsault that's features strawberry bubble-gum aromas and flavors, some melon fruit and a slightly chalky finish. Drink up.",Belleruche,16,85,Rhône Valley,Côtes du Rhône,,M. Chapoutier 2014 Belleruche Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/m-chapoutier-2014-belleruche-rose-cotes/,Rosé,2014,M. Chapoutier 14,Red,Italy,"Aromas of ripe—nearly overripe—black fruit, sweat and wet fur lead the nose. The palate offers fleshy black cherry, crushed plum, coconut and espresso alongside drying tannins.",Casalini,18,85,Tuscany,Chianti Superiore,,Fattoria Fibbiano 2012 Casalini (Chianti Superiore),https://www.winemag.com/buying-guide/fattoria-fibbiano-2012-casalini-red-chianti-superiore/,Red Blend,2012,Fattoria Fibbiano 13,White,Spain,"Tropical fruit, passion fruit and lime aromas are a bit sweaty and suggestive of pine resin. This is low on spine and verve, meaning it's a touch flat and flabby. Briny nectarine and tarragon flavors finish with green notes of scallion and lime.",,15,85,Northern Spain,Rueda,,Emina 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/emina-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Emina 12.5,Rose,France,"Crisp and tangy, this is all about acidity, red currant and a refreshing, bright aftertaste. It's lively on the palate, a wine that will be just right with summer food.",,,85,Bordeaux,Bordeaux Rosé,,Château Pilet 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-pilet-2014-rose-rose/,Rosé,2014,Château Pilet 13,Red,France,"This bold, smoky wine has great fruitiness to match the dense, dry structure. It is firm with wood flavors still strongly present. The acidity and the black currant fruits give promise of a well-integrated future.",,,85,Bordeaux,Bordeaux Supérieur,,Château Bel Air 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bel-air-2012-bordeaux-superieur-216857/,Bordeaux-style Red Blend,2012,Château Bel Air 12.5,White,France,"With its little seasoning of Muscadelle in the blend, this is an attractively perfumed wine. It has bright acidity, plenty of herbaceous flavors and a final pear and crisp apple aftertaste. Drink from the end of 2015.",,9,85,Bordeaux,Entre-Deux-Mers,,Château Maison Noble 2014 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-maison-noble-2014-white-entre-deux-mers/,Bordeaux-style White Blend,2014,Château Maison Noble 13,Red,Italy,"Underbrush, menthol, dark berry and allspice aromas take shape in the glass. The simple palate, which has a slightly fizzy character, offers fleshy black cherry, overripe plum and soft acidity alongside buffed tannins.",Riserva,17,85,Tuscany,Chianti,,Cantine Bellini 2011 Riserva (Chianti),https://www.winemag.com/buying-guide/cantine-bellini-2011-riserva-red-chianti/,Red Blend,2011,Cantine Bellini 13.5,Red,France,"A ripe wine that is almost off dry, this has a ripe cherry character, rich in the mouth and with a full texture. The aftertaste brings out spice and tannins. Bordeaux Clairet lies between rosé and red in color and in taste.",,17,85,Bordeaux,Bordeaux Clairet,,Château Timberlay 2014 Bordeaux Clairet,https://www.winemag.com/buying-guide/chateau-timberlay-2014-red-clairet/,Bordeaux-style Red Blend,2014,Château Timberlay 13,White,France,"Crisp and very fruity, this offers bright and intense acidity. There is a light, tangy texture and a bright, poised aftertaste. Drink now.",,17,85,Bordeaux,Bordeaux Blanc,,Château Timberlay 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-timberlay-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Timberlay 14.2,White,US,"In this near-equal split between the two varieties, both show themselves on the aromas and flavors of overripe pear, peach and flowers, with the alcohol evident throughout.",Couplet Conner-Lee,20,85,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2013 Couplet Conner-Lee Chardonnay-Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2013-couplet-conner-lee-white-blend-chardonnay-viognier-columbia-valley-wa/,Chardonnay-Viognier,2013,J. Bookwalter 14.4,Red,US,"The oak (85% new French) is at the fore on this wine. Aromas and flavors of coffee, butterscotch and woodspice head out in front of dark fruit that doesn't have the heft to match it.",Reserve,42,85,Washington,Columbia Valley,Yakima Valley,Kennedy Shah 2012 Reserve Syrah (Yakima Valley),https://www.winemag.com/buying-guide/kennedy-shah-2012-reserve-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Kennedy Shah 13,Red,Italy,"This opens with aromas of toasted oak, coffee and butterscotch. The ripe, evolved palate doles out dried black cherry, vanilla, espresso and chocolate alongside abrasive tannins that leave the mouth feeling rough.",Riserva,20,85,Tuscany,Chianti,,Guidi 1929 2010 Riserva (Chianti),https://www.winemag.com/buying-guide/guidi-1929-2010-riserva-sangiovese-chianti/,Sangiovese,1929,Guidi 1929 11,White,Spain,"Generic peach and apple aromas are light and easy. This blend of Merseguera and Macabeo feels pulpy and citrusy, while pithy flavors of peach and orange finish fresh, but with limited complexity.",Alcanta,10,85,Levante,Alicante,,Bocopa 2014 Alcanta White (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-alcanta-white-alicante/,White Blend,2014,Bocopa 12,Rose,France,This is a soft wine that is round and with a fat texture. It is rich with soft crushed strawberry flavors. The acidity does come through at the end to ensure a fresh aftertaste.,Classic,12,85,Bordeaux,Bordeaux Rosé,,Château Lauduc 2014 Classic Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-lauduc-2014-classic-rose-rose/,Rosé,2014,Château Lauduc 13.5,Red,Spain,"Raspberry and red-plum aromas are light and generic. This feels a touch rough and rubbery, with acidity that stands out. Plum and berry flavors taste rustic and burnt, while the finish is fresh but rugged.",Canchales Vino Joven,11,85,Northern Spain,Rioja,,Bodegas Riojanas 2013 Canchales Vino Joven (Rioja),https://www.winemag.com/buying-guide/bodegas-riojanas-2013-canchales-vino-joven-tempranillo-blend-rioja/,Tempranillo Blend,2013,Bodegas Riojanas 12,White,France,"This perfumed wine conveys attractive balance between its fruit and fresher acidity. A fresh, crisp texture still needs time to settle in. Drink from the end of 2015.",,17,85,Bordeaux,Bordeaux Blanc,,Château Haut Mouleyre 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-haut-mouleyre-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Haut Mouleyre 13,Red,France,"Situated two miles north of the castle of Blaye, this estate has produced an obviously wood-aged, heavily extracted wine. At this stage, this wine is all tannins, smoky acidity and structure. It will always be concentrated with wood, although this will soften.",,16,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut-Canteloup 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-canteloup-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Haut-Canteloup 13.5,Red,France,"This is a curiously juicy wine that is not fully integrated with the dry tannins. It has a hard-edged texture, a dry character that sits uneasily with the crisp black currant fruitiness.",,45,85,Bordeaux,Pessac-Léognan,,Château Hannetot 2011 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-hannetot-2011-red-pessac-leognan/,Bordeaux-style Red Blend,2011,Château Hannetot 14,Red,Spain,"Leathery, horsey lead aromas include hints of licorice, baked plum and green herbs. This Garnacha has a saucy, tomatoey feel and leafy red-berry flavors that finish with a hint of sweet caramel and herbal overtones.",Aldeya,11,85,Northern Spain,Cariñena,,Pago Aylés 2012 Aldeya Garnacha (Cariñena),https://www.winemag.com/buying-guide/pago-ayles-2012-aldeya-grenache-garnacha-carinena/,Garnacha,2012,Pago Aylés 13.5,White,US,"Slightly sour elements of lemon and lime meet with a riper nectarine tone on the nose of this wine. There is good citrus-driven acidity on the palate with limeade flavors, though it trends a bit sour and wipes up with not much finish.",San Lucas Unoaked Pure,15,85,California,Central Coast,San Lucas,Lockwood 2013 San Lucas Unoaked Pure Chardonnay (San Lucas),https://www.winemag.com/buying-guide/lockwood-2013-san-lucas-unoaked-pure-chardonnay-central-coast-san-lucas/,Chardonnay,2013,Lockwood 14.5,Red,US,"This wine is aromatically reticent with cocoa, berry, brown spices and light volatile notes. The palate is medium bodied with a thick feel and cranberry-like tartness.",Reserve,45,85,Washington,Columbia Valley,Lake Chelan,Hard Row To Hoe 2012 Reserve Syrah (Lake Chelan),https://www.winemag.com/buying-guide/hard-row-to-hoe-2012-reserve-shiraz-syrah-syrah-columbia-valley-lake-chelan/,Syrah,2012,Hard Row To Hoe 13.5,White,US,"This shows fresh, crisp apple and lemon-cream aromas, with clean appley flavors and buttery accents. Medium bodied, it tends toward the soft, rather than crisp, side. Lively fruit flavors make it refreshing.",,12,85,California,California Other,California,Leese-Fitch 2013 Chardonnay (California),https://www.winemag.com/buying-guide/leese-fitch-2013-chardonnay-other/,Chardonnay,2013,Leese-Fitch 13,Red,France,"Although obviously still young, this fruity wine will develop fast. It benefits from the ripe fruit of the vintage, sweet black currants and berries that are given a crisp edge by the acidity. Already balanced, it will be drinkable from 2016.",Premium,7,85,Bordeaux,Bordeaux,,Château Taussin 2014 Premium (Bordeaux),https://www.winemag.com/buying-guide/chateau-taussin-2014-premium-red-bordeaux/,Bordeaux-style Red Blend,2014,Château Taussin 13,White,France,"This wine is fresh without being too herbaceous. Sauvignon Blanc controls crispness with flavors of almonds, citrus and quince. The tangy, steely aftertaste will soften from the end of 2015.",,10,85,Bordeaux,Bordeaux Blanc,,Château Taussin 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-taussin-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Taussin 14.5,Red,Spain,"Earthy blackberry flavors include carob and herbal accents. This is drawing and high in acidity, while earthy, herbal flavors of raspberry and plum are a bit green. Charred oak, clove and leafy berry flavors take over on the finish.",Selección Especial,12,85,Northern Spain,Calatayud,,Cruz de Piedra 2013 Selección Especial Garnacha (Calatayud),https://www.winemag.com/buying-guide/cruz-piedra-2013-seleccion-especial-grenache-garnacha-calatayud/,Garnacha,2013,Cruz de Piedra 13.5,Rose,US,"Cherry colored and lightly bricked, this wine offers aromas of herbs, orange peel, wet stone and cherry. It drinks dry with fleshy, boozy-seeming fruit flavors.",Ro-Sae,16,85,Washington,Columbia Valley,Horse Heaven Hills,Cor Cellars 2014 Ro-Sae Rosé (Horse Heaven Hills),https://www.winemag.com/buying-guide/cor-cellars-2014-ro-sae-rose-columbia-valley-horse-heaven-hills/,Rosé,2014,Cor Cellars 13.6,Rose,US,"Looking more like a light red wine than a supposedly pink one, this smells like ripe cherries and boysenberries, has a luscious, smooth texture and a soft, almost sweet finish.",Estate,10,85,California,Sierra Foothills,Sierra Foothills,Drytown 2014 Estate Rosé (Sierra Foothills),https://www.winemag.com/buying-guide/drytown-2014-estate-rose-sierra-foothills/,Rosé,2014,Drytown 13.9,White,US,"Softly sweet, this brings bright Fuji apple and Anjou pear aromas and flavors. It charms with fresh fruit character and stays away from the dry balance of more serious wines.",,11,85,California,Central Valley,Lodi,Gen5 2013 Chardonnay (Lodi),https://www.winemag.com/buying-guide/gen5-2013-chardonnay-central-valley-lodi/,Chardonnay,2013,Gen5 13.5,Red,Spain,"Dark, raisiny aromas of kirsch and marzipan open this jammy Tempranillo. Dark berry, black plum, foresty accents and mulchiness define the flavors on this stewy, plump offering.",Roble,14,85,Northern Spain,Ribera del Duero,,Finca El Encinal 2013 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/finca-el-encinal-2013-roble-tempranillo-ribera-duero/,Tempranillo,2013,Finca El Encinal 13.5,White,Spain,"Briny citrus, feline notes and pithy scents send this Merseguera-led blend toward a pulpy, citrusy palate. Grapefruit and pithy, lightly bitter flavors finish citric, with little change from the wine's primary flavors.",Tarima Blanco,9,85,Levante,Alicante,,Volver 2014 Tarima Blanco White (Alicante),https://www.winemag.com/buying-guide/volver-2014-tarima-blanco-white-alicante/,White Blend,2014,Volver 13.7,White,US,"Aromas of pear, stone fruit and lees lead to peach and floral flavors. The concentration is light and elegant.",,17,85,Washington,Columbia Valley,Columbia Valley (WA),Telaya 2013 Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/telaya-2013-viognier-columbia-valley-wa/,Viognier,2013,Telaya 14.5,Red,Spain,"Stalky, mulchy aromas of compost and underripe fruit are a low point on this otherwise decent high-end Rioja from a poor vintage. Hard and grating across the palate, this tastes stalky, burnt and raw, with oak for cover.",Reserva,36,85,Northern Spain,Rioja,,Valenciso 2008 Reserva (Rioja),https://www.winemag.com/buying-guide/valenciso-2008-reserva-tempranillo-rioja/,Tempranillo,2008,Valenciso 11.5,White,New Zealand,"This wine seems a bit confected and simple, combining ripe stone fruit with lemon zest to achieve a sense of balance. Short on the finish.",,13,85,Marlborough,,,Smythe & Renfield 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/smythe-renfield-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Smythe & Renfield 10.8,White,US,"Aromas are light for the variety, with notes of jasmine and poached pear. The medium-sweet flavors deliver notes of mandarin orange and Nestea ice tea, finishing dry.",,12,85,Washington,Washington Other,Washington,Moonbeam 2013 Riesling (Washington),https://www.winemag.com/buying-guide/moonbeam-2013-riesling-other/,Riesling,2013,Moonbeam 12.5,Red,France,"Produced from organically grown grapes, this is a light, very young and stalky wine. It has tight black currant flavors and a dry core of tannins that need to soften for a few months. Drink from the end of 2015.",,12,85,Bordeaux,Bordeaux,,Les Hauts de Lagarde 2014 Bordeaux,https://www.winemag.com/buying-guide/hauts-lagarde-2014-red-bordeaux/,Bordeaux-style Red Blend,2014,Les Hauts de Lagarde 14.5,White,US,"This shows a bright yellow-gold color and light lemon and butter aromas. Pronounced butter, lemon and almond flavors almost overwhelm the lean texture. Tart in taste and light in texture, it refreshes the mouth.",N 76,35,85,California,North Coast,Marin County,JCB 2012 N 76 Chardonnay (Marin County),https://www.winemag.com/buying-guide/jcb-2012-n-76-chardonnay-north-coast-marin-county/,Chardonnay,2012,JCB 13.5,Red,US,"A blend of Cabernet Sauvignon, Merlot, Syrah and Cabernet Franc, this nonvintage wine displays aromas of vanilla, green pepper, woodspice and herbs. The sweet chocolate and cherry flavors are accented by light meaty notes.",Sadie,20,85,Washington,Columbia Valley,Columbia Valley (WA),Jacob Williams NV Sadie Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/jacob-williams-nv-sadie-red-columbia-valley-wa/,Red Blend,,Jacob Williams 13.5,Red,Spain,"This Tempranillo-led blend shows an overripe raisin note on the nose. The palate low on acidity, eventually showing baked plum, blackberry and meaty flavors. Spice and heat rise up on a chewy finish that's softly structured. Drink through 2017.",Juan de Albret Crianza,25,87,Northern Spain,Navarra,,Finca Albret 2011 Juan de Albret Crianza Red (Navarra),https://www.winemag.com/buying-guide/finca-albret-2011-juan-crianza-tempranillo-blend-navarra/,Tempranillo Blend,2011,Finca Albret 13,Red,Italy,"This opens with aromas of blue flowers, ripe blackberry, aromatic herb and an earthy note of tilled soil. The palate offers dried black fruit, toast, vanilla and coffee alongside smooth but rather fleeting tannins.",Pian dei Sorbi Riserva,25,87,Tuscany,Chianti Rufina,,Marchesi Gondi 2010 Pian dei Sorbi Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/marchesi-gondi-2010-pian-sorbi-riserva-red-chianti-rufina/,Red Blend,2010,Marchesi Gondi 13.9,Red,US,"Cinnamon and clove adorn a medium-sized body that's soft and relatively silky, with ample plum and black cherry. More fruity than savory, the wine is enjoyable now, with a mid-length finish.",Carneros Estate,30,87,California,Napa-Sonoma,Carneros,Peter Cellars 2012 Carneros Estate Merlot (Carneros),https://www.winemag.com/buying-guide/peter-cellars-2012-carneros-estate-merlot-napa-sonoma-carneros/,Merlot,2012,Peter Cellars 14.5,Red,US,"Aromas of mocha, tire rubber, herbs and blue fruit aren't entirely in sync. They lead to a palate with soft, fleshy fruit flavors and a light structure trying to hold it all together.",,9,85,Washington,Columbia Valley,Columbia Valley (WA),Kirkland Signature 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kirkland-signature-2013-merlot-columbia-valley-wa/,Merlot,2013,Kirkland Signature 13.2,Rose,US,"Bright copper in color, this substantial wine offers light strawberry and plum aromas, ripe plum and pear flavors and a creamy texture. Fruit flavors come out and linger on the taste buds with the help of the soft texture and somewhat sweet finish.",Estate,21,85,California,Sierra Foothills,Sierra Foothills,Naggiar 2013 Estate Rosé (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2013-estate-rose-sierra-foothills/,Rosé,2013,Naggiar 12.5,Red,Italy,"This ripe, easygoing red offers fruity yet fleeting aromas and flavors of fleshy black cherry and baked plum. It's made to be drunk young so enjoy now.",,16,85,Tuscany,Chianti,,Fattoria Petriolo 2012 Chianti,https://www.winemag.com/buying-guide/fattoria-petriolo-2012-red-chianti/,Red Blend,2012,Fattoria Petriolo 13,White,New Zealand,"At this scale (170,000 cases imported), the quality is remarkable. Leafy notes accent pink grapefruit aromas and flavors, coming together in a harmonious, easy-drinking finish.",,15,86,Marlborough,,,Oyster Bay 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/oyster-bay-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Oyster Bay 12.5,Sparkling,France,Touches of red fruits give this soft and creamy wine attractive acidity. Pepper and spice lead to a bitter aftertaste.,Perles Rosé,28,84,Bordeaux,Crémant de Bordeaux,,Château de Piote 2010 Perles Rosé (Crémant de Bordeaux),https://www.winemag.com/buying-guide/chateau-piote-2010-perles-rose-cremant/,Sparkling Blend,2010,Château de Piote 12.5,Red,Italy,"Diluted and ultrasimple, this delivers weak sensations of cooked black-skinned fruit. It's already tired and has an extremely short finish.",,12,83,Tuscany,Chianti,,Fattoria il Palagio 2012 Chianti,https://www.winemag.com/buying-guide/fattoria-il-palagio-2012-red-chianti/,Red Blend,2012,Fattoria il Palagio 12.5,Rose,France,"This wine smells yeasty, a character that follows through on the palate. It is soft and round, conveying ripe red fruits without freshness. It reveals bitter acidity at the end.",,12,83,Bordeaux,Bordeaux Rosé,,Château Recougne 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-recougne-2014-rose-rose/,Rosé,2014,Château Recougne 12,Sparkling,France,"Tight and sharp, this is an herbaceous wine with a strongly citrus character. The aftertaste has some spice.",Perles,28,82,Bordeaux,Crémant de Bordeaux,,Château de Piote 2012 Perles (Crémant de Bordeaux),https://www.winemag.com/buying-guide/chateau-piote-2012-perles-sparkling-cremant/,Sparkling Blend,2012,Château de Piote 18,Dessert,US,"The multiple discoveries (the forgotten vines, the monks' secret recipe) behind Deborah Hall's project are fascinating enough, yet the golden orange wine is also utterly delicious. Old Fashioned cocktail-like aromas of maraschino cherry and orange rind mix with roasted nuts and a touch of brandy on the nose. Flavors of simmered honey, buttery whiskey and pear reduction entertain the palate, which benefits from remarkable acidity and grip, achieving utmost balance for a dessert wine.",Ancient Vine Angelica Marcelina's Vineyard,150,96,California,Central Coast,Sta. Rita Hills,Gypsy Canyon NV Ancient Vine Angelica Marcelina's Vineyard Mission (Sta. Rita Hills),https://www.winemag.com/buying-guide/gypsy-canyon-nv-ancient-vine-angelica-marcelinas-vineyard-other-red-mission-central-coast-sta-rita-hills/,Mission,,Gypsy Canyon 13.7,Red,US,"An all-encompassing and earthy richness on the nose of this wine blends dried strawberry, Bing cherry and sour cherry fruits with damp herbs like dewy sagebrush and dark chocolate bars. It's thick once sipped, with ripe raspberry and dried cherry fruits. Spicy fennel and cardamom arrives on the midpalate, finishing with a zing of Sichuan peppercorn and shiitake mushrooms.",Stone Corral Vineyard,48,95,California,Central Coast,Edna Valley,Kynsi 2011 Stone Corral Vineyard Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/kynsi-2011-stone-corral-vineyard-pinot-noir-central-coast-edna-valley/,Pinot Noir,2011,Kynsi 13.5,White,US,"Refined, sleek and supple, this wine mixes trim fruit flavors of apple and papaya, firmly supported by medium-strength acids. There's a streak of baking spices, and a finish laden with buttered nuts, all in proportion, with nothing dominant. In short, this is a super-long, exceptional wine.",Capriccio,32,94,Oregon,Southern Oregon,Southern Oregon,DanCin 2013 Capriccio Chardonnay (Southern Oregon),https://www.winemag.com/buying-guide/dancin-2013-capriccio-chardonnay-southern/,Chardonnay,2013,DanCin 12.5,White,Germany,"The nose of this light-footed Riesling is demure, showing whiffs of lemon and crushed stone. Yet on the palate, preserved rose petal and cherry blossom notes seem to explode, mingling into crisp grapefruit and honeydew flavors. Effusive yet elegant, it's a stunning dry Riesling with dramatic build and complexity.",Hochheimer Kirchenstück Trocken GG Erste Lage,52,93,Rheingau,,,Domdechant Werner 2012 Hochheimer Kirchenstück Trocken GG Erste Lage Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2012-hochheimer-kirchenstuck-trocken-gg-erste-lage-riesling-rheingau/,Riesling,2012,Domdechant Werner 14.7,Red,US,"This blend combines 64% Merlot with 34% Cabernet Franc and 2% Cabernet Sauvignon to nice effect, offering cranberry and red, juicy plum around softly cradled tannins and well-resolved oak. Juicy, structured and fully balanced, the finish sparks elements of leather with tobacco.",Illustration,125,93,California,Napa,Napa Valley,Blackbird Vineyards 2012 Illustration Red (Napa Valley),https://www.winemag.com/buying-guide/blackbird-2012-illustration-red-napa-valley/,Bordeaux-style Red Blend,2012,Blackbird Vineyards 15,Red,Italy,"White truffle, dark chocolate, ripe plum and blue flowers are some of the aromas you'll find in this impressive Merlot. The powerful, extracted palate doles out fleshy blackberry, black cherry, clove, tobacco, licorice and cured meat. Velvety tannins wrap around the bold flavors, providing support and a smooth texture. You'll also detect the warmth of evident alcohol, which gives it a one-dimensional finish.",Palazzi,220,93,Tuscany,Toscana,,Tenuta di Trinoro 2012 Palazzi Merlot (Toscana),https://www.winemag.com/buying-guide/tenuta-trinoro-2012-palazzi-merlot-toscana/,Merlot,2012,Tenuta di Trinoro 14.9,Red,US,"Fresh raspberries, red cherries and even blackberries arise on the juicy nose of this wine from Adam Lee, but it's lifted by wild mint, hummingbird sage and damp coyote scrub. The palate is very herbally spiced, with thyme, marjoram, black cardamom and charred pine, laid across dried strawberries, cranberries and sour cherries, all tied together by serious grip. Drink 2019–2025.",Pisoni Vineyard,60,93,California,Central Coast,Santa Lucia Highlands,Siduri 2013 Pisoni Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/siduri-2013-pisoni-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Siduri 13.7,Red,US,"Sleek, elegant and refined, this is a subtle, evocative and seamless wine. Layers of plum and black cherry, cola and earth, sea salt and caramel entwine gracefully. The 18 months in oak brings in sweet baking spices. Delicious already, it should drink very well at least through 2025.",Barrel Select,80,93,Oregon,Willamette Valley,Chehalem Mountains,Vidon Vineyard 2010 Barrel Select Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/vidon-vineyard-2010-barrel-select-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2010,Vidon Vineyard 14.5,Red,US,"Christmas-like aromas of juniper, pine and forest floor hit the nose hard on this bottling from the historic vineyard, all leveled by fresh squeezed pomegranate juice, wild sweet mint and pencil shavings. A woody character reminiscent of uncured sandalwood powers the palate, which also shows cranberry juice and pipe tobacco in the background.",Bien Nacido Vineyard,60,93,California,Central Coast,Santa Maria Valley,Flying Goat Cellars 2012 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/flying-goat-cellars-2012-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Flying Goat Cellars 14.2,Red,US,"Chalky tannins and subdued fruit and tannin weight make this an inviting, food-friendly wine, a blend of Cabernet Sauvignon with smaller amounts of Merlot, Malbec and Petit Verdot. Made from estate vineyards, it's rich in black cherry and dark chocolate, concentrated and layered. It ends in a spicy back note of pepper. Cellar through 2022.",Trilogy,75,93,California,Napa,Napa Valley,Flora Springs 2012 Trilogy Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/flora-springs-2012-trilogy-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Flora Springs 14.2,Red,US,"An estate wine from an elevated elevation, this opens in fragrant red cherry and vanilla, with a subtle trace of brambly blackberry. Soft, it features a supple mouthfeel, medium weight and a backbone of structure, earthy and enticing. Easily enjoyable now, it should take on added complexity through 2022.",Hillside Reserve,125,93,California,Napa,Rutherford,Flora Springs 2012 Hillside Reserve Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/flora-springs-2012-hillside-reserve-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Flora Springs 13,White,Germany,"While dry in style, this effusively blossomy, peach-driven Riesling is chock full of ripe, honeyed fruit flavors. Soft tangerine acidity cuts through the lushness on the midpalate, aided by a sheen of minerals and bristling white-tea tannins.",Hochheimer Domdechaney Trocken GG Erste Lage,57,93,Rheingau,,,Domdechant Werner 2013 Hochheimer Domdechaney Trocken GG Erste Lage Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-domdechaney-trocken-gg-erste-lage-riesling-rheingau/,Riesling,2013,Domdechant Werner 8,White,Germany,"Delicate smoke and mineral tones seep into succulent yellow cherry and peach flavors in this deeply complex, structured wine. Delicate yet mouthcoating, zesty yet unctuous, it's a lingering, honeyed sip of sunshine.",Hochheimer Domdechaney Auslese,53,93,Rheingau,,,Domdechant Werner 2013 Hochheimer Domdechaney Auslese Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-domdechaney-auslese-riesling-rheingau/,Riesling,2013,Domdechant Werner 15.5,Red,US,"The nose on this jet-black wine by vintner Carl Bowker is intoxicatingly appealing, with aromas of fresh blackberry jam, plum jelly, black pepper, black cardamom and allspice. It's rich and soft once sipped, unleashing an array of mission figs, black plums and black cherries, and gaining complexity thanks to graphite, black licorice, fudge and expresso.",,54,93,California,Central Coast,Paso Robles,Caliza 2012 Primitivo (Paso Robles),https://www.winemag.com/buying-guide/caliza-2012-zinfandel-primitivo-central-coast-paso-robles/,Primitivo,2012,Caliza ,White,US,"This wine offers very yellow aromas of stewed lemons, pound cake, egg flour, peach blossom, ambrosia melon and even a shy bit of hazelnut on the nose. The fascinating palate shows orange sponge cake, acacia flower, dried papaya, stone fruits and a pithy minerality. Scents and flavors are altogether mysterious yet delicious.",Spanish Springs Vineyard,34,93,California,Central Coast,San Luis Obispo County,Aequorea 2013 Spanish Springs Vineyard Pinot Gris (San Luis Obispo County),https://www.winemag.com/buying-guide/aequorea-2013-spanish-springs-vineyard-pinot-grigio-gris-gris-central-coast-san-luis-obispo-county/,Pinot Gris,2013,Aequorea 14.9,Red,US,"This lip-smackingly complex, pure varietal wine from a prime Napa Valley location is awash in floral chewing tobacco and roasted coffee aromas. These expand on the palate into cedar and black currant, remaining softly alluring through a base of power. Decant or cellar through 2020–2022.",G3 Beckstoffer Vineyard Georges III,95,93,California,Napa,Rutherford,12C Wines 2012 G3 Beckstoffer Vineyard Georges III Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/12c-wines-2012-g3-beckstoffer-vineyard-georges-iii-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,12C Wines 14,Red,France,"Full of both fruit and structure, this richly perfumed and spicy wine is impressive with solid tannins that are coming into balance with the rich black fruits. It still needs aging, so drink from 2018. The property is owned by a dedicated wine family that over the years tended the few remaining Malbec vines that survived phylloxera of late 1800s, were founders of the union to protect Cahors wines in the 1930s and helped revive the Confrérie des vins de Cahors. Alain Gayraud is the family's current owner.",Cuvée Particulière,24,93,Southwest France,Cahors,,Château Lamartine 2011 Cuvée Particulière Malbec-Tannat (Cahors),https://www.winemag.com/buying-guide/chateau-lamartine-2011-cuvee-particuliere-red-blend-malbec-tannat-cahors/,Malbec-Tannat,2011,Château Lamartine 14.8,Red,US,"A beautiful trio of fruit flavors—red cherry, rhubarb and raspberry—provides harmony in this vivid and pure-tasting wine. The freshness and clarity of the fruit elements is well backed by lively acidity and moderate tannins to keep it clean and appetizing from first sip to last.",Kite's Rest Vineyard,48,93,California,Mendocino County,Anderson Valley,Black Kite 2012 Kite's Rest Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/black-kite-2012-kites-rest-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Black Kite 13.5,White,US,"This wine is rich and expressive, with the grip and texture of a fine Chardonnay—but it's Pinot Gris. Roughly half was fermented in a concrete egg; the rest in stainless steel and one new acacia barrel. The fruit is fleshy but not fat, crisply defined with exceptional phenolic details of citrus skin. The underlying minerality further frames the ripe, tangy fruit, and the three-dimensional flavors expand and extend through a lingering finish.",Ab Ovo,48,93,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2013 Ab Ovo Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2013-ab-ovo-pinot-grigio-gris-gris-willamette-valley-dundee-hills/,Pinot Gris,2013,Archery Summit 14.5,Red,US,"The Ribbon Ridge AVA is home to a small, select group of near-cult wineries, and fruit such as this is the reason why. Compact and refined, it delivers beautiful aromas of raspberries, with a subtle dustiness that might be Oregon's answer to Napa's famed Rutherford dust. Terrific concentration and pinpoint definition make this a wine to savor immediately, or cellar for enjoyment through 2025 and beyond.",Looney Vineyard,85,93,Oregon,Willamette Valley,Ribbon Ridge,Archery Summit 2012 Looney Vineyard Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/archery-summit-2012-looney-vineyard-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Archery Summit 14.5,Red,France,"Powerful tannins are the dominant theme of this still-young wine that is dark, brooding, very firm and young. Big and muscular, this is a wine for long-term aging. Even the black currant fruits need time to soften the intensity of their tannins. Drink from 2019.",Odé d'Aydie,19,93,Southwest France,Madiran,,Château d'Aydie 2012 Odé d'Aydie Tannat (Madiran),https://www.winemag.com/buying-guide/chateau-daydie-2012-ode-other-red-tannat-madiran/,Tannat,2012,Château d'Aydie 14,Red,Chile,"This is a stately Cabernet housing classic Chilean aromas of spicy, berry fruits mixed with earth notes. It's supremely fresh on the palate, with layers of briar fruit and integrated oak. Baked berry, hard spice and exotic chocolate flavors end toasty and warm, but lively and complex. Drink through 2024.",,76,93,Maipo Valley,,,Enclave 2011 Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/enclave-2011-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Enclave 14,Red,Portugal,"From old vines, this is the estate wine of Carvalhas. Black in color, it is hugely rich, dense and brooding. The wine is still young, pushed forward by tannins as much as fruit and packed with a concentrated structure. Spice at the end and a dry aftertaste need time to soften. Drink from 2018.",Carvalhas Vinhas Velhas,60,93,Douro,,,Quinta das Carvalhas 2012 Carvalhas Vinhas Velhas Red (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2012-vinhas-velhas-red-douro/,Portuguese Red,2012,Quinta das Carvalhas 14,Red,Portugal,"Powerful and tannic, this is a brooding wine that will need many years aging. It is powered by its dry core, with the structured red plum skin flavors adding to the sense of concentration. Drink from 2018.",Dona Isabel Juliana,,93,Tejo,,,Quinta da Lagoalva de Cima 2012 Dona Isabel Juliana Red (Tejo),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2012-dona-isabel-juliana-red-tejo/,Portuguese Red,2012,Quinta da Lagoalva de Cima 15,Red,France,"Aged 100% in new wood, this is a wine produced as a joint venture between California vintner Paul Hobbs and Cahors producer Bertrand Vigouroux. It is a major, powerful statement, rich and dense. The texture smoothes out the natural structure of Cahors Malbec to give a silky wine, the tannins in suspension in the black plum fruits. It will be better from 2017.",Crocus Grand Vin,,93,Southwest France,Cahors,,Paul Hobbs & Bertrand Gabriel Vigouroux 2011 Crocus Grand Vin Malbec (Cahors),https://www.winemag.com/buying-guide/paul-bertrand-2011-crocus-grand-vin-malbec-cahors/,Malbec,2011,Paul Hobbs & Bertrand Gabriel Vigouroux 13.5,Red,France,"Rotier's top wine is an impressive, wood-aged example of how good red Gaillac can be. This spicy, black-fruited wine is packed with dark cherries, plums and dusty tannins. It needs to age even more, so drink this solid, long-lasting wine from 2018.",Renaissance,25,93,Southwest France,Gaillac,,Domaine Rotier 2011 Renaissance Red (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2011-renaissance-red-gaillac/,Red Blend,2011,Domaine Rotier 13.5,White,France,"This luxury bottling spends nine months in barrel, yet shows little overt oak. It's full, ripe and opulent without going over the top, boasting aromas and upfront flavors of honeydew, apricot and bergamot. Then the long, mouthwatering finish folds in hints of honey and pineapple without any hint of bitterness.",La Chambée,85,93,Rhône Valley,Condrieu,,Les Vins de Vienne 2012 La Chambée (Condrieu),https://www.winemag.com/buying-guide/vins-vienne-2012-chambee-viognier-condrieu/,Viognier,2012,Les Vins de Vienne 12.5,Red,France,"Named after the wife of the previous owner, this top cuvée from Château de Cénac is powered by its structure and dark tannins. The rich black berries and plums are still working through the dense texture. It's a complex wine, still showing its wood aging. Drink from 2017.",Eulalie,54,93,Southwest France,Cahors,,Château de Cénac 2012 Eulalie Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-cenac-2012-eulalie-malbec-cahors/,Malbec,2012,Château de Cénac 15,Red,US,"A striking and flavorful wine, this bottling shows a little more spicy oak than most of the Renwoods, giving a slightly sweet cinnamon accent to the vivid blackberry and strawberry syrup flavors. The fruit character is powerful and delicious, seemingly seeping out of the wine in all directions. It's dry, full bodied, firm textured and will drink nicely now through 2020.",Musician's Jack Rabbit Flat Vineyard,40,93,California,Sierra Foothills,Amador County,Renwood 2012 Musician's Jack Rabbit Flat Vineyard Zinfandel (Amador County),https://www.winemag.com/buying-guide/renwood-2012-musicians-jack-rabbit-flat-vineyard-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Renwood 15,Red,US,"This sleek wine carries ripe, complex fruit aromas and delicious cherry and blackberry flavors on a silky-smooth texture, despite high alcohol. There is definitely an exotic touch to the fruit character, and it seems perfectly supported by fine-grained tannins, lip-smacking acidity and good length on the finish. Drink now through 2020.",Flutist Sea of Grapes Vineyard,40,93,California,Sierra Foothills,Amador County,Renwood 2012 Flutist Sea of Grapes Vineyard Zinfandel (Amador County),https://www.winemag.com/buying-guide/renwood-2012-flutist-sea-grapes-vineyard-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Renwood 14.5,Red,Italy,"Aromas of ripe blue- and black-skinned fruit, dried herb and cedar lead the nose on this savory blend of Cabernet Sauvignon, Malbec and Merlot. The firmly structured palate doles out spiced blueberries, blackberries, mint and black pepper alongside chewy tannins. A licorice note signals the close. Drink through 2020.",Indaco,50,93,Tuscany,Toscana,,Tenuta Sette Cieli 2011 Indaco Red (Toscana),https://www.winemag.com/buying-guide/tenuta-sette-cieli-2011-indaco-red-toscana/,Red Blend,2011,Tenuta Sette Cieli 14.5,Red,Italy,"A delicious blend of 55% Cabernet Franc, 27% Merlot, 17% Cabernet Sauvignon and a dash of Petit Verdot opens with aromas of concentrated black plum, blackberry, blue flowers and a whiff of leather. The juicy palate doles out fleshy black cherries, crushed raspberries, white pepper, clove and grilled herb while velvety tannins provide the framework. A licorice note marks the close.",Le Cupole,36,93,Tuscany,Toscana,,Tenuta di Trinoro 2012 Le Cupole Red (Toscana),https://www.winemag.com/buying-guide/tenuta-trinoro-2012-le-cupole-red-toscana/,Red Blend,2012,Tenuta di Trinoro 14.5,Red,Italy,"Made entirely from Cabernet Franc, this full-bodied wine opens with aromas of mature red berry, exotic spice and a whiff of purple flowers. The elegantly structured palate doles out juicy red currants, crushed raspberries, clove, cinnamon and licorice alongside firm, silky tannins. A tobacco note signals the close. Drink through 2021.",Lavinia Maria,180,93,Tuscany,Toscana,,Tenuta Argentiera 2011 Lavinia Maria Cabernet Franc (Toscana),https://www.winemag.com/buying-guide/tenuta-argentiera-2011-lavinia-maria-cabernet-franc-toscana/,Cabernet Franc,2011,Tenuta Argentiera 14.5,Red,US,"Ripe raspberry juice is spiced heavily with cloves rendered in butter and flashes of black pepper on this wine by Adam Lee. It's fresh and flavorful on the powerful palate, with lots of black spice, vibrant berry juice and fresh thyme on the edges. This wine is alive with energy and verve.",Clos Pepe Vineyard,55,93,California,Central Coast,Sta. Rita Hills,Siduri 2013 Clos Pepe Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/siduri-2013-clos-pepe-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Siduri 9,White,Germany,"Sunny tangerine acidity showers over plump honeydew and yellow plums in this lip-smacking, opulent spätlese. Refreshing grapefruit and green floral notes kiss the long, lingering finish. It's youthful exuberance shines, but it's likely to mature elegantly till at least 2025.",Felseneck Spätlese,54,93,Nahe,,,Prinz Salm 2013 Felseneck Spätlese Riesling (Nahe),https://www.winemag.com/buying-guide/prinz-salm-2013-felseneck-spatlese-riesling-nahe/,Riesling,2013,Prinz Salm 14.4,Red,US,"The fifth vintage from this cool site near Annapolis, the wine is spicy, creamy and on the fuller-bodied end of the spectrum, aromatically rich in baked strawberry and raspberry. Resolved tannins and integrated oak make for a seamless experience, the wine clean, composed and crisp on the finish.",Ridgetop Vineyard,59,93,California,Sonoma,Sonoma Coast,Sojourn 2013 Ridgetop Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-ridgetop-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Sojourn 14.4,Red,US,"Clear in color and texture, this is a refined and yet voluptuous wine, a blend from several of the producer's single-vineyard designates, from Ridgetop Vineyard near Annapolis to Gap's Crown within the Petaluma Gap. It works on several levels, retaining the acidity of the cooler sites while combining the deeper, more complex aspects of others. Expect dark cherry and blueberry along a foundation of earthy truffle.",,39,93,California,Sonoma,Sonoma Coast,Sojourn 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Sojourn 14.2,Red,US,"One of the producer's longest-standing vineyard sources, this Hyde is gorgeously savory and lightly textured, while offering plenty of depth and complexity on the palate. Aromatically, it presents inviting orange zest, cherry and cranberry, elements that follow in taste, finished off by a flash of white pepper. Fresh and fruity, this wine also provides smooth, yet sizable tannins.",Hyde Vineyard,70,93,California,Napa-Sonoma,Carneros,Patz & Hall 2012 Hyde Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/patz-hall-2012-hyde-vineyard-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Patz & Hall 12.5,White,Germany,"Two years of aging on the lees renders incredible textural dimension to this decadently silky dry Riesling. Fresh white grapefruit, lime and lemon notes shine on the palate, offsetting expansive mouthfeel, with acidity that's focused and precise. Stunning already, but should evolve dramatically through 2025.",Erdener Prälat GG Reserve Alte Reben Trocken,236,93,Mosel,,,Dr. Loosen 2011 Erdener Prälat GG Reserve Alte Reben Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2011-erdener-pralat-gg-reserve-alte-reben-trocken-riesling-mosel/,Riesling,2011,Dr. Loosen 14.7,Red,US,"This cellar-worthy treasure has attention-grabbing spice, leather and smoky oak aromas. Ripe fruit flavors are heavily shaded with undeniably delicious accents of cedar and chocolate. It is bold in flavor, full in body and quite tannic in texture. Hold until at least 2018; the wine should improve even more after that.",,50,93,California,Napa,Napa Valley,Hoopes 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hoopes-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hoopes 13.5,Red,France,"This celebration of Tannat is a balanced while severe and structured wine. Plenty of juicy fruit is ready to come out from behind the dry, tannic structure. There is power here as well in this wine that is firm and needs to age. Drink from 2019.",Laplace,15,93,Southwest France,Madiran,,Château d'Aydie 2013 Laplace Tannat (Madiran),https://www.winemag.com/buying-guide/chateau-daydie-2013-laplace-other-red-tannat-madiran/,Tannat,2013,Château d'Aydie 14,Red,France,"Produced from the old vines of one of Cahor's emblematic estates, this is a dark, dense and concentrated wine. Full of black plum skins that are balanced with acidity, it is rich with black cherry and a smoky character from the wood aging. This 100% Malbec does need aging and should be drunk from 2019.",La Lande Cavagnac,40,93,Southwest France,Cahors,,Domaine de Cause 2012 La Lande Cavagnac Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-cause-2012-lande-cavagnac-malbec-cahors/,Malbec,2012,Domaine de Cause 14.1,White,US,"This Dijon-clone wine is well defined and complex. The mixed fruit flavors bring lime and lemon, pineapple and pear together. It's supple and long, with balanced supporting acids and a pleasing goodnight kiss of toasted marshmallows.",Etoile Vineyard,75,93,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Etoile Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-etoile-vineyard-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,Domaine Serene 13,Dessert,France,"This sweet, honeyed wine has a rich, unctuous character. It is perfumed, full of sweet orange marmalade and spice. The acidity keeps it together and gives final freshness. This is a wine to drink by itself rather than with food.",Renaissance Vendanges Tardives,70,93,Southwest France,Gaillac,,Domaine Rotier 2012 Renaissance Vendanges Tardives White (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2012-renaissance-vendanges-tardives-white-gaillac/,White Blend,2012,Domaine Rotier 14.5,Red,Chile,"As per usual, Don Melchor is singing a pretty tune. Deep, dense aromas of floral berry fruits and tarry darkness are solid and complete. Pure, elegant and confident across the palate, this delivers firm cassis, plum and cherry flavors backed by a toasty finish accented by licorice. This is rich and brawny but not heavy; drink through 2023.",Don Melchor Puente Alto Vineyard,125,93,Puente Alto,,,Concha y Toro 2011 Don Melchor Puente Alto Vineyard Cabernet Sauvignon (Puente Alto),https://www.winemag.com/buying-guide/concha-toro-2011-don-melchor-puente-alto-vineyard-cabernet-sauvignon-puente-alto/,Cabernet Sauvignon,2011,Concha y Toro 14.1,White,US,"Always in the top rank of Oregon Chardonnays, the Sigrid expresses itself with voluptuously ripe fruits, a generous mix of apples, peaches and pears. The barrel regimen holds nothing back either, sending a tsunami of baking spices, buttered nuts and toasted biscuit flavors across and through the palate.",Sigrid,85,93,Oregon,Willamette Valley,Willamette Valley,Bergström 2012 Sigrid Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/bergstrom-2012-sigrid-chardonnay-willamette-valley/,Chardonnay,2012,Bergström 14,Red,Portugal,"This limited release wine is complex, dense and structured on the palate. It offers a lively contrast between perfumed black fruit and structured tannins, which should integrate well with further aging. Drink this serious wine from 2017.",Cabeça de Toiro Special Selection,25,93,Tejo,,,Caves Velhas 2010 Cabeça de Toiro Special Selection Red (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2010-cabeca-toiro-special-selection-red-tejo/,Portuguese Red,2010,Caves Velhas 15.5,Red,US,"This superripe and supersmooth wine packs in extra layers of flavor of boysenberry and anise between stacks of blackberry and ripe strawberry, all while staying supported by fine but firm tannins and vibrant acidity. Very full in body, it is still appetizingly dry, balanced for serving at a special meal, and very rewarding to drink now through 2022.",Grand Wren,100,94,California,Sierra Foothills,Amador County,Renwood 2012 Grand Wren Zinfandel (Amador County),https://www.winemag.com/buying-guide/renwood-2012-grand-wren-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Renwood 7,White,Germany,"Initially faint whiffs of saffron, tangerine and blossom catapult with intensity on the palate of this auslese. It's finely framed, but flavors of preserved peach, mango and honey are dense and concentrated, and cut with a long, linear streak of lime. Gorgeous now, but sure to intensify for decades to come.",Rosalack Auslese,120,94,Rheingau,,,Schloss Johannisberger 2013 Rosalack Auslese Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2013-rosalack-auslese-riesling-rheingau/,Riesling,2013,Schloss Johannisberger 13,Red,Portugal,"Released after the 2011 vintage, this elegant wine has great presence. A blend of Touriga Nacional and Touriga Franca, if offers vibrant, structured fruit while still reserving its full glory for several more years. Ripe fruits blend with intense acidity at the end. Drink from 2017.",Reserva,80,94,Douro,,,Quinta da Romaneira 2010 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-romaneira-2010-reserva-red-douro/,Portuguese Red,2010,Quinta da Romaneira 14,Red,Spain,"Concentrated, inky and charred on the nose, this is a ripe and heady Rioja with strong barrel influences. Blackberry, cassis and roasted black-plum flavors are appropriate given the wine's hefty build. Finishing flavors of coffee, bitter chocolate and baking spices are long and thorough. Drink this powerful Tempranillo-led blend through 2030.",7 Varietales,75,94,Northern Spain,Rioja,,Dominio de Berzal 2011 7 Varietales (Rioja),https://www.winemag.com/buying-guide/dominio-berzal-2011-7-varietales-red-rioja/,Red Blend,2011,Dominio de Berzal 14,White,France,"This seems a tad more restrained than usual for La Doriane, which has typically been extremely lush and exotic in the past. The 2012 isn't as over the top, but still shows plenty of ripe apricot and tropical fruit framed by smoky oak and baking spices. The finish is long and mouthwatering, suggesting at least a few years of longevity.",La Doriane,132,94,Rhône Valley,Condrieu,,E. Guigal 2012 La Doriane (Condrieu),https://www.winemag.com/buying-guide/e-guigal-2012-doriane-viognier-condrieu/,Viognier,2012,E. Guigal 13.5,Red,US,"You'll find it difficult to keep your hands off this gem, a block selection from the estate vineyard. The name, notes the winery, comes from an ancient Greek dance. Dark, smoky and toasty, this gripping wine is tight-knit and packed with raspberry and black cherry fruit, set against sweet baking spices. The balance is perfect, and this will drink well now through 2030.",Trata,42,94,Oregon,Southern Oregon,Southern Oregon,DanCin 2012 Trata Pinot Noir (Southern Oregon),https://www.winemag.com/buying-guide/dancin-2012-trata-pinot-noir-southern/,Pinot Noir,2012,DanCin 14.7,Red,US,"A Bordeaux-inspired blend of 54% Cabernet Franc, 28% Merlot and 18% Cabernet Sauvignon, this is a tightly woven wine with buoyant minerality and a baseline of complexity, dry and balanced in cranberry, graphite, herb and tobacco leaf. It is composed and layered, enjoyable now and over time, through 2022.",Denary Cuvée,150,94,California,Napa,Napa Valley,Blackbird Vineyards 2012 Denary Cuvée Red (Napa Valley),https://www.winemag.com/buying-guide/blackbird-2012-denary-cuvee-red-napa-valley/,Bordeaux-style Red Blend,2012,Blackbird Vineyards 13.5,Red,Italy,"Aromas of ripe bluish-black fruit, crushed mint, iris and dark cooking spices lead the nose on this savory blend of 60% Sangiovese, 20% Syrah and 20% Cabernet Sauvignon. The firm palate doles out fleshy black cherries, ripe blackberries, cinnamon, vanilla, mocha and tobacco. Velvety tannins support the delicious, juicy fruit flavors. Drink through 2019.",Borgonero,24,94,Tuscany,Toscana,,Borgo Scopeto 2011 Borgonero Red (Toscana),https://www.winemag.com/buying-guide/borgo-scopeto-2011-borgonero-red-toscana/,Red Blend,2011,Borgo Scopeto 13,Red,France,"From one of the top estates in Cahors, this complex, dense wine is both structured and packed with great fruit. At the moment, the tannins are in charge, big, bold and dense. Over the next few years the opulent black fruits will come out strongly, bringing richness along with impressive concentration. Drink from 2019.",Cèdre Héritage,20,94,Southwest France,Cahors,,Château du Cèdre 2012 Cèdre Héritage Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-cedre-2012-cedre-heritage-malbec-cahors/,Malbec,2012,Château du Cèdre 14.5,Red,US,"Brambly cherry fruit carries a generous amount of vanilla and clove highlights, along with a lightly smoky aroma of Earl Grey tea. Such details bring the wine to a deliciously satisfying finish.",Archery Summit Estate,150,94,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2012 Archery Summit Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2012-archery-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Archery Summit 15,Red,France,"Always a powerful wine, this vintage exudes richness and density. There is a strongly tarry character as well as firm black plum fruits and a concentrated texture. This immense wine will need serious aging. Drink from 2010 and until 2030.",Château Montus,30,94,Southwest France,Madiran,,Alain Brumont 2010 Château Montus Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2010-chateau-montus-red-blend-tannat-cabernet-madiran/,Tannat-Cabernet,2010,Alain Brumont 13.5,White,France,"Rich, full and opulent, this is a honeyed, lush Condrieu probably best consumed by the end of 2015. Apricot and dried pineapple notes come across almost like a dry Sauternes, accented by lingering caramel and spice on the long finish.",,71,94,Rhône Valley,Condrieu,,Maison Nicolas Perrin 2012 Condrieu,https://www.winemag.com/buying-guide/maison-nicolas-perrin-2012-viognier-condrieu/,Viognier,2012,Maison Nicolas Perrin 10.3,Dessert,US,"This is an absolutely stunning wine, thick and dense with an array of candied fruits, caramel, marmalade, butterscotch and more. With 189g/L of residual sugar, a little sip or two will go a long way.",Afterglow Estate Dessert,35,94,Oregon,Willamette Valley,Ribbon Ridge,Styring 2013 Afterglow Estate Dessert Riesling (Ribbon Ridge),https://www.winemag.com/buying-guide/styring-2013-afterglow-estate-dessert-riesling-willamette-valley-ribbon-ridge/,Riesling,2013,Styring 13.9,Red,US,"Deep and rich aromas of black raspberry, star anise, iodine and iron entertain the nose on this bottling by winemaker Clarissa Nagy. It's lush on the palate, with deep red fruits, but then becomes brightened by acidity and focused on an earthy, herbal line down the middle. With wild mint and anise on the finish it's quite complex.",Reserve,42,94,California,Central Coast,Santa Maria Valley,Riverbench 2013 Reserve Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2013-reserve-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Riverbench 14.5,Red,Spain,"Loamy berry, blackberry pie and pastry aromas are like the red carpet at a big event. This is the epitome of a lush, layered, structured Tempranillo. Borderline syrupy flavors of blackberry, coffee and mocha end with chocolate and vanilla richness as well as lusty boldness. Hold until 2018, then drink through 2025.",Paraje de Cueva Baja,150,94,Northern Spain,Vino de la Tierra de Castilla y León,,Terreus 2010 Paraje de Cueva Baja Red (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/terreus-2010-paraje-cueva-baja-red-vino-tierra-castilla-leon/,Red Blend,2010,Terreus 12.9,Sparkling,US,"The deep-gold color shows how long this wine has been aging. Smoky, toasted baguette aromas lead to very rich flavors that taste almost sweet but are appetizingly dry. The fruit notes go from ripe white cherry at the base to vivid lemon and kiwi for top notes. A lavish, long finish echoes butter and apple butter flavors.",Reserve 50 Late Disgorged,175,94,California,North Coast,North Coast,Schramsberg 2000 Reserve 50 Late Disgorged (North Coast),https://www.winemag.com/buying-guide/schramsberg-2000-reserve-50-late-disgorged-sparkling-north-coast/,Champagne Blend,2000,Schramsberg 15,Red,Spain,"Highly enticing, handsome aromas of graphite, blueberry, boysenberry and oaky grit are firm and minerally. This lush, modern, stately Tempranillo is pure, plump and deep on the palate. Flavors of blackberry, cassis and fine oak come together like paint on Dalí's canvas, while the finish is loamy and complex, with flavors of tobacco folded into silky smooth depth. Drink through 2024",Finca El Rincón de Clunia,90,94,Northern Spain,Vino de la Tierra de Castilla y León,,Clunia 2011 Finca El Rincón de Clunia Tempranillo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/clunia-2011-finca-el-rincon-tempranillo-vino-tierra-castilla-leon/,Tempranillo,2011,Clunia 14.3,Red,US,"This includes grapes from the winery's Jerusalem Hill vineyard in the Eola-Amity Hills AVA, in addition to the Dundee Hills sites, hence the more general Willamette Valley designation. It was aged in 65% new French oak for 16 months. It's open and generous, offering bright berry, cherry and red currant fruit matched to defining acids, all set in a fine-tuned frame of new oak. Re-tasted 24 hours after being opened, it remained fresh, dense and satisfying.",Evenstad Reserve,70,94,Oregon,Willamette Valley,Willamette Valley,Domaine Serene 2012 Evenstad Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/domaine-serene-2012-evenstad-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Domaine Serene 14.5,Red,Italy,"A blend of 85% Cabernet Sauvignon, 10% Merlot and 5% Petit Verdot, this opens with aromas of mature blackberries, blueberries, cedar, aromatic dried herbs and black pepper. On the smooth palate, notes of exotic spice, licorice, menthol and espresso accent the core of dried black cherry. It's well balanced, with velvety tannins and surprising freshness for what was a torrid vintage.",Lupicaia,160,94,Tuscany,Toscana,,G.A. Rossi di Medelana 2007 Lupicaia Red (Toscana),https://www.winemag.com/buying-guide/ga-rossi-medelana-2007-lupicaia-red-toscana/,Red Blend,2007,G.A. Rossi di Medelana 13.3,Sparkling,US,"This shows what extended aging can do for a vintage sparkling wine, as it gives off delicate, ripe, mellow aromas like toasted baguette, honey, toasted almonds, white tea and apple cider. The mouthfeel is elegant and smooth, while the bubbles are soft and slow. Enjoy this before or after dinner now; it's at its aging peak.",Late Disgorged Brut Blanc de Blancs,95,94,California,North Coast,North Coast,Schramsberg 2004 Late Disgorged Brut Blanc de Blancs Chardonnay (North Coast),https://www.winemag.com/buying-guide/schramsberg-2004-late-disgorged-brut-blanc-blancs-chardonnay-north-coast/,Chardonnay,2004,Schramsberg 14.5,Red,Italy,"Graphite, black currants, mocha and spice aromas emerge from the glass. Made with Cabernet Franc, Merlot, Cabernet Sauvignon and Petit Verdot, the rich, smooth palate doles out ripe red cherry, crushed black raspberry, dark chocolate, espresso and licorice wrapped in soft, silky tannins. Drink through 2019.",Biserno,175,94,Tuscany,Toscana,,Tenuta di Biserno 2010 Biserno Red (Toscana),https://www.winemag.com/buying-guide/tenuta-biserno-2010-biserno-red-toscana/,Red Blend,2010,Tenuta di Biserno 14.7,Red,US,"The totally delicious fruit offers immense flavors of black cherries and cassis, along with streaks of cola, coffee and chocolate syrup. It's a luscious, beautifully balanced wine with a long and thoroughly delicious finish.",Estate,45,94,Oregon,Willamette Valley,Ribbon Ridge,Styring 2012 Estate Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/styring-2012-estate-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Styring 13.9,Red,US,"A brilliant red color and enticing spicy oak aromas first beg for attention, and then great spice and fruit flavors and a vivid texture take over. Nutmeg, clove, black cherry and a hint of black tea fill out the flavor spectrum. This wine has firm tannins, lively acidity and a sense of elegance with depth that is compelling.",Oppenlander Vineyard,45,94,California,Mendocino County,Mendocino,Phillips Hill 2012 Oppenlander Vineyard Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/phillips-hill-2012-oppenlander-vineyard-pinot-noir-mendocino-lake-counties-mendocino/,Pinot Noir,2012,Phillips Hill 14.5,Red,US,"The exotic, earthy aspects of Pinot come out in this rich and enticing example. Aromas captivate with elements of rich fruit, toasted oak, wood smoke, forest floor and cola. The mouthfeel is broad and supple, the favors ripe, spicy and intricate, weaving together savory notes, dark fruits and exotic spices. All the layers linger on the long finish.",Toulouse Vineyard,49,94,California,Mendocino County,Anderson Valley,MacPhail 2012 Toulouse Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/macphail-2012-toulouse-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,MacPhail 14.3,Red,US,"A very intriguing nose from winemaker Brian Loring is reminiscent of ripe red cherries stewed in a béchamel sauce laced with cinnamon sticks. The palate dives deep into blackberries, black tea, beet juice and all sorts of cherries (red, black and sour), lifted by freshly crushed anise seeds.",Cargasacchi Vineyard,50,94,California,Central Coast,Sta. Rita Hills,Loring Wine Company 2013 Cargasacchi Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/loring-wine-company-2013-cargasacchi-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Loring Wine Company 12.5,Sparkling,Italy,"Aromas of strawberry, tangerine zest, pastry, aromatic herb and toasted walnut mingle in the glass and follow through to the creamy palate along with ripe red apple and pear. It's beautifully balanced with fresh acidity and a soft, elegant mousse.",Vintage Collection Dosage Zero Noir Riserva,,94,Lombardy,Franciacorta,,Ca' del Bosco 2004 Vintage Collection Dosage Zero Noir Riserva (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2004-vintage-collection-dosage-zero-noir-riserva-pinot-noir-nero-franciacorta/,Pinot Nero,2004,Ca' del Bosco 13.4,White,US,"A thrilling wine, this impresses instantly with its detail and definition. Vividly fruity with a mix of melon, apple and stone fruits, this tangy, toasty effort has nuanced notes of herb and mineral as well. Drink now through 2030.",,42,94,Oregon,Willamette Valley,Willamette Valley,Brittan Vineyards 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/brittan-2013-chardonnay-willamette-valley/,Chardonnay,2013,Brittan Vineyards 14.5,Red,US,"Dark and dense upon opening, this compact, concentrated cuvée matches its muscular fruit to polished tannins. Black cherry dives deep, almost to the level of black currant fruit, and brings a streak of black olive. This impressive effort will drink well now through 2025.",Renegade Ridge Estate,85,94,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2012 Renegade Ridge Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2012-renegade-ridge-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Archery Summit 14,Red,France,"Bouscassé is the home estate of Alain Brumont, who also owns Château Montus. The wine may be six years old, but it is still dark and very firm. Dense tannins still show strongly over the tarry black fruits. Just wait and this wine will reveal its richness and smoothness while never losing concentration. Drink from 2018.",Château Bouscassé,20,94,Southwest France,Madiran,,Alain Brumont 2009 Château Bouscassé Red (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2009-chateau-bouscasse-red-madiran/,Red Blend,2009,Alain Brumont 13.5,Red,France,"This is a serious, dark and brooding wine. Powerful tannins and dense structure along with layers of concentrated black fruits all point to a wine for long-term aging. The mineral texture and pronounced acidity add to the longevity of this impressive wine. Drink from 2019.",,50,94,Southwest France,Cahors,,Château Lagrézette 2012 Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2012-malbec-cahors/,Malbec,2012,Château Lagrézette 14.8,Red,US,"The 2010s are magical right now, and Norm Yost's latest reveals why. Intoxicating and sultry aromas of plums, figs and other savory fruits get a mace-powered, brown spice kick. A cherry reduction sauce flavor shows once sipped, laced with mocha, strawberries and a sagebrush element that pulls through the experience, all wrapped around still stunningly bright acidity.",Rio Vista Vineyard Dijon,46,94,California,Central Coast,Sta. Rita Hills,Flying Goat Cellars 2010 Rio Vista Vineyard Dijon Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/flying-goat-cellars-2010-rio-vista-vineyard-dijon-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2010,Flying Goat Cellars 14.8,Red,US,"At first this profoundly compelling wine seems rather light, but as it pirouettes on a base of cherry and sassafras, it constantly shifts and sends up shafts of previously undetected flavors. Popcorn, saffron and just the faintest hint of barnyard emerge—suddenly it becomes a full-throttle cherry bomb that can best be described as yummy.",Freedom Hill Vineyard,48,94,Oregon,Willamette Valley,Willamette Valley,Elizabeth Chambers 2012 Freedom Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/elizabeth-chambers-2012-freedom-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Elizabeth Chambers 13,White,US,"This splendid effort is sourced from the Durant Vineyard, and aged in neutral French oak for seven months prior to bottling. Spicy and dense, it's a lively blend of lime, apple, apricot and pear fruits. A trickle of juicy acidity pulls the flavors through into a finish with streaks of vanilla and clove. The 20-year-old vines provide the complexity and detail that will reward another decade of aging. Drink now through 2025.",Chassé,29,94,Oregon,Willamette Valley,Dundee Hills,DanCin 2013 Chassé Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/dancin-2013-chasse-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2013,DanCin 13.9,Red,US,"With fruit sourced from the excellent Hyland Vineyard, this blends a pair of Dijon clones and was aged in half new French oak for 15 months. Black cherry and cola syrup flavors combine in a sappy, concentrated midpalate. Highlights of underbrush and balsamic add flavor interest, and the dry, polished tannins frame the flavors perfectly. There's every reason to believe this can age well, but why wait?",Melodia,39,94,Oregon,Willamette Valley,McMinnville,DanCin 2012 Melodia Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/dancin-2012-melodia-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,DanCin 14.2,Red,US,"Meticulously farmed by Ulises Valdez, Silver Eagle is intensely spicy and pamperingly lush, offering a distinct, perfumed character on the nose. Structured and almost gamy and sanguine, it's a complex expression of the grape that will benefit from further time in the bottle, through 2020, or from an hour or so in the decanter.",Silver Eagle Vineyard,59,94,California,Sonoma,Sonoma Coast,Sojourn 2013 Silver Eagle Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-silver-eagle-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Sojourn 13.3,Sparkling,US,"This compelling and delicious bottling has a grand bearing, sophisticated flavors and elegant texture, like something the staff at Downton Abbey would serve. The aromas are lightly smoky and spicy, like white pepper and walnuts. Flavors are subtle, dry but somehow rich, as hints of white peach, almond and dried cherry develop.",Reserve,110,94,California,North Coast,North Coast,Schramsberg 2006 Reserve (North Coast),https://www.winemag.com/buying-guide/schramsberg-2006-reserve-sparkling-north-coast/,Champagne Blend,2006,Schramsberg 13.1,Sparkling,US,"Gorgeous aromas of toasted bread and caramel give way to a rich, buttery texture and flavors that layer ripe apple, honey, toasted almond and walnut notes on a smooth, softly bubbling background. It's showing the benefits of extra aging through the slightly nutty character, fine bubbles and seemingly sweet feel even though it's elegant and dry.",Brut Late Disgorged Blanc de Noir,95,94,California,North Coast,North Coast,Schramsberg 2004 Brut Late Disgorged Blanc de Noir Pinot Noir (North Coast),https://www.winemag.com/buying-guide/schramsberg-2004-brut-late-disgorged-blanc-noir-pinot-noir-north-coast/,Pinot Noir,2004,Schramsberg 14.5,Red,Italy,"A rich, ripe expression of one of Italy's iconic wines, this displays the heat of the 2011 vintage. It opens with aromas of red currants, tobacco, oak and exotic spice while the full-bodied palate delivers dried black cherries, blueberry extract, licorice and black pepper. Densely concentrated and tightly packed with assertive but fine-grained tannins, you'll need to give this time to unwind. Drink 2017–2026.",,625,94,Tuscany,Toscana,,Masseto 2011 Merlot (Toscana),https://www.winemag.com/buying-guide/masseto-2011-merlot-toscana/,Merlot,2011,Masseto 14.5,Red,US,"High-toned, fragrant, toasted oak nuances meld beautifully with delicious black cherry aromas and flavors in this well-balanced, abundantly proportioned wine. It is full bodied, opulent in texture, with enough fine-grained tannin and acidity to support the high level of ripeness. It keeps demanding another sip.",Anderson Creek Vineyard,49,94,California,Mendocino County,Anderson Valley,MacPhail 2012 Anderson Creek Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/macphail-2012-anderson-creek-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,MacPhail 14.6,Red,US,"This wine hails from six Napa Valley vineyards, including the producer's Calistoga-based estate Bone Ash, as well as Beck stoffer Georges III in Rutherford. It opens in mouthfilling black licorice and blackberry, juicy and soft with the backbone to age. Dried herb provides a savory component, while a fresh vibrancy offsets the wine's denseness. Cellar this concentrated wine through 2022.",Silencieux,55,94,California,Napa,Napa Valley,Venge 2012 Silencieux Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/venge-2012-silencieux-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Venge 14.5,Red,Italy,"Ripe blackberry, crushed plum, black raspberry, sweet baking spices, orange zest and dark chocolate are some of the aromas and flavors you'll find on this creamy, full-bodied blend of Petit Verdot, Cabernet Franc and Cabernet Sauvignon. Velvety tannins provide the smooth texture and framework. Enjoy through 2020.",Monteti,36,94,Tuscany,Toscana,,Tenuta Monteti 2010 Monteti Red (Toscana),https://www.winemag.com/buying-guide/tenuta-monteti-2010-monteti-red-toscana/,Red Blend,2010,Tenuta Monteti 8.5,White,Germany,"A strike of tangerine acidity serves as a palate jolting introduction to this vibrant sun-kissed Riesling. Dusty mineral, pollen and honey tones converge into a luscious slick that lingers persistently and persuasively.",Kiedrich Gräfenberg Auslese,94,94,Rheingau,,,Robert Weil 2013 Kiedrich Gräfenberg Auslese Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-kiedrich-grafenberg-auslese-riesling-rheingau/,Riesling,2013,Robert Weil 14.5,Red,Italy,"One of Italy's most acclaimed Merlots, this concentrated wine opens with scents of black currants, cedar, sage and espresso. The firmly structured but polished palate delivers dried black cherry, black pepper, coffee and licorice alongside a backbone of velvety tannins. Drink 2017–2022.",Redigaffi,400,94,Tuscany,Toscana,,Tua Rita 2012 Redigaffi Merlot (Toscana),https://www.winemag.com/buying-guide/tua-rita-2012-redigaffi-merlot-toscana/,Merlot,2012,Tua Rita 14.5,Red,Italy,"Made with Cabernet and Merlot, this offers scents of cedar, black currant, graphite and aromatic herb. Notes of licorice, ground pepper and tobacco accent the core of crushed blackberry and black cherry while polished tannins provide the framework. The lingering finish ends on a tobacco note.",Giusto di Notri,100,94,Tuscany,Toscana,,Tua Rita 2012 Giusto di Notri Red (Toscana),https://www.winemag.com/buying-guide/tua-rita-2012-giusto-notri-red-toscana/,Red Blend,2012,Tua Rita 7.5,Dessert,Germany,"Honeycomb and crushed rocks, preserved peach and citrus rind mix lavishly in this creamy, feather-light TBA. A bracing strike of acidity jolts through the midpalate, but finds ease in layers of mouth coating honey and wax that meander through an endlessly lingering finish. Stunning now, but will evolve well for decades to come.",Monzinger Frühlingsplätzchen Trockenbeerenauslese,400,94,Nahe,,,Weingut Weber 2011 Monzinger Frühlingsplätzchen Trockenbeerenauslese Riesling (Nahe),https://www.winemag.com/buying-guide/weingut-weber-2011-monzinger-fruhlingsplatzchen-trockenbeerenauslese-riesling-nahe/,Riesling,2011,Weingut Weber 12.5,Sparkling,US,"A stunning blend of half Chardonnay and half Pinot Noir, made in a méthode traditionelle, this is a dry, minerally and incredibly smooth sparkling wine. Elegant and refined, it offers a tightly drawn curtain of mousse that lingers on the palate. The time in bottle has added complexity and sophistication, making the wine enjoyable now or for several more years.",DVX,60,94,California,Napa,Napa Valley,Mumm Napa 2008 DVX Sparkling (Napa Valley),https://www.winemag.com/buying-guide/mumm-napa-2008-dvx-sparkling-napa-valley/,Sparkling Blend,2008,Mumm Napa 14.5,Red,Spain,"This deep, smoky, minerally wonder is full to the brim with ripe blackberry, tobacco and fine-oak aromas. In the mouth, this Tempranillo-led blend is rich and jammy but not out of shape. Blackberry, prune and toasty flavors finish lusty, with a touch of heat and burn that should settle in due time. Drink now through 2023.",Baron de Chirel Reserva,75,94,Northern Spain,Rioja,,Marqués de Riscal 2010 Baron de Chirel Reserva (Rioja),https://www.winemag.com/buying-guide/marques-riscal-2010-baron-chirel-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2010,Marqués de Riscal 14.5,Red,Italy,"Aromas of baked dark-skinned fruit, cedar, cooking spice and a balsamic note unfold in the glass. A blend of 75% Cabernet Sauvignon, 20% Sangiovese, and 5% Cabernet Franc, the firmly structured palate delivers ripe black currants, dried black cherries, clove, mint, tobacco and anise alongside tightly woven but fine-grained tannins. Give this time to unwind and fully develop. Drink 2017–2023.",Solaia,325,94,Tuscany,Toscana,,Marchesi Antinori 2011 Solaia Red (Toscana),https://www.winemag.com/buying-guide/marchesi-antinori-2011-solaia-red-toscana/,Red Blend,2011,Marchesi Antinori 15,Red,US,"Richly buttered Bing cherries, plums, licorice, black pepper and a loamy mud minerality show on the nose of this bottling by winemaker Scott Shirley. The palate truly shines, with flavors of chocolate syrup-covered cherries rolled in fresh mint, espresso beans, charred pine and tannins that wake up the mouth and hold its attention.",Reserve,55,94,California,Central Coast,Paso Robles,Justin 2012 Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/justin-2012-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Justin 7.5,Dessert,Germany,"Dusty earth and mineral tones lend contrast to sweet, sunny tangerine and caramel in this feather-light TBA. The palate is persistent and pristine, awash in stone fruit flavors that pierce with laser-like brilliance. Delectable now for it's youth and fruitiness, but likely to develop mineral complexities for decades to come.",Kiedrich Gräfenberg Trockenbeerenauslese,775,95,Rheingau,,,Robert Weil 2013 Kiedrich Gräfenberg Trockenbeerenauslese Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-kiedrich-grafenberg-trockenbeerenauslese-riesling-rheingau/,Riesling,2013,Robert Weil 13,Red,France,"The most impressive of the fine range of wines from this producer, the wine is structured and dense without ever losing sight of balance, fruit and acidity. That makes for a wine that has a dusty texture coupled with a dry center of fruit and wood tannins. The acidity and the juicy berry fruits give freshness. Everything is ready for long aging. Drink from 2019.",K-2,60,95,Southwest France,Cahors,,Clos Troteligotte 2013 K-2 Malbec (Cahors),https://www.winemag.com/buying-guide/clos-troteligotte-2013-k-2-malbec-cahors/,Malbec,2013,Clos Troteligotte 13.5,White,US,"The Sigrid never fails to deliver lush fruit and hedonistic barrel flavors. However in cooler years, when the alcohol falls below 14%, it has something extra when details of skin and flower emerge as well. This is a wine of power and finesse, with juicy pear and peach, supple acids, brioche and toasted biscuit, underscored with refreshing minerality. Drink now through 2025.",Sigrid,85,95,Oregon,Willamette Valley,Willamette Valley,Bergström 2013 Sigrid Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/bergstrom-2013-sigrid-chardonnay-willamette-valley/,Chardonnay,2013,Bergström 14.9,Red,US,"This incredibly tasty wine seems to melt in the mouth. Classic aromas of cinnamon, black cherry and cedar becomes more chocolaty on the palate as layers of cocoa, dark plum and toasted baguette unfold. Its texture is so velvety that the fine-grained tannins seem to dissolve as you sip, while still providing a slight grip that counteracts the richness and full body. Tempting now, it will be best 2022–2032.",V Block,60,95,California,Napa,Yountville,Liparita 2012 V Block Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/liparita-2012-v-block-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2012,Liparita 14,Dessert,France,"This is a rich wine that still retains intense freshness. Botrytised grapes were harvested in early December, giving rich honey and spice flavors. White peach and spiced pears give freshness as well as rich texture to this young wine. Drink as its opulence comes into its own, from 2019.",Noblesse du Temps,34,95,Southwest France,Jurançon,,Domaine Cauhapé 2012 Noblesse du Temps (Jurançon),https://www.winemag.com/buying-guide/domaine-cauhape-2012-noblesse-temps-other-white-petit-manseng-jurancon/,Petit Manseng,2012,Domaine Cauhapé 9.5,White,Germany,"A standout amidst a stellar lineup of 2013 Rheingau auslese, this deeply concentrated, complex Riesling is a kaleidescope of sensory offerings. Pretty white floral notes perfume swathes of marmalade and crushed minerals. It's unctuous yet spine tingling, lithe yet endlessly penetrating on the finish.",Rosalack No. 398 Auslese,160,95,Rheingau,,,Schloss Johannisberger 2013 Rosalack No. 398 Auslese Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2013-rosalack-no-398-auslese-riesling-rheingau/,Riesling,2013,Schloss Johannisberger 13,Red,Italy,"Blue flowers, wild berries, leather, dried herb and tilled soil are just some of the aromas you'll find on this stunning wine, along with a balsamic note. Made entirely with Sangiovese, the smooth, structured palate delivers layers of black cherries, crushed raspberries, white pepper, clove, dried mint and sage inside a framework of velvety tannins. A tobacco note tops off the lingering finish. Enjoy through 2020.",Cavaliere,75,95,Tuscany,Toscana,,Michele Satta 2008 Cavaliere Sangiovese (Toscana),https://www.winemag.com/buying-guide/michele-satta-2008-cavaliere-sangiovese-toscana/,Sangiovese,2008,Michele Satta 13,Red,France,"One of the special cuvées from du Cèdre, this impressive wine combines intense black fruit freshness with a powerful structure. It is full of cidity, ripe fruits and a core that is immense. It deserves considerable aging and certainly should not be drunk before 2020.",Le Cèdre,50,95,Southwest France,Cahors,,Château du Cèdre 2012 Le Cèdre Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-cedre-2012-le-malbec-cahors/,Malbec,2012,Château du Cèdre 8,Dessert,Germany,"Perfumed florals mingle curiously with deep, dusty mineral notes on this bracing TBA. Sunny nectarine and tangerine flavors are mouthwatering and juicy, struck with acidity, then plunged into pools of sweet honey and nectar. It's a delightful sensory roller coaster that feels endless on the finish.",Kiedrich Gräfenberg Trockenbeerenauslese,775,95,Rheingau,,,Robert Weil 2012 Kiedrich Gräfenberg Trockenbeerenauslese Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2012-kiedrich-grafenberg-trockenbeerenauslese-riesling-rheingau/,Riesling,2012,Robert Weil 13.5,Red,Spain,"CVNE's top wines from 2010 are outstanding across the board. This sun-baked wine is bursting with black cherry, blackberry, spice, vanilla and cedary aromas. A tight, exact and fresh palate blends richness and balance, while ripe blackberry, cassis and black pepper flavors finish with a pure feel, a touch of buttery oak, and nuances of licorice and herbs. Drink this modern beauty through 2025.",Pagos de Viña Real,110,95,Northern Spain,Rioja,,CVNE 2010 Pagos de Viña Real (Rioja),https://www.winemag.com/buying-guide/cvne-2010-pagos-vina-real-tempranillo-blend-rioja/,Tempranillo Blend,2010,CVNE 14,Dessert,France,"Pure Petit Manseng harvested in November has given the essence of Jurançon. Superbly ripe, botrytised fruit is perfectly balanced with layers of freshness, apricot juice and a crisp, nervy texture. It's a young wine and really should not be drunk before 2018.",Symphonie de Novembre,25,95,Southwest France,Jurançon,,Domaine Cauhapé 2012 Symphonie de Novembre (Jurançon),https://www.winemag.com/buying-guide/domaine-cauhape-2012-symphonie-novembre-other-white-petit-manseng-jurancon/,Petit Manseng,2012,Domaine Cauhapé 14.5,Red,Italy,"Aromas of graphite, black currant, plum, cedar, blue flowers and tobacco emerge from this full-bodied red. Made with Cabernet Franc and a drop of Petit Verdot, the structured palate offers blackberries, licorice, clove and a toasted note alongside velvety tannins. It shows great finesse, especially for the torrid 2011 vintage. Drink 2016–2026.",Lodovico,419,95,Tuscany,Toscana,,Tenuta di Biserno 2011 Lodovico Red (Toscana),https://www.winemag.com/buying-guide/tenuta-biserno-2011-lodovico-red-toscana/,Red Blend,2011,Tenuta di Biserno 9,White,Germany,"Rich and unctuous in concentration, this powerful auslese is chock full of honeysuckle nectar and yellow peach flavors. Striking lemon-lime acidity and a deep, dusty mineral vein lend gravitas and complexity.",Kiedrich Gräfenberg Auslese,182,95,Rheingau,,,Robert Weil 2012 Kiedrich Gräfenberg Auslese Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2012-kiedrich-grafenberg-auslese-riesling-rheingau/,Riesling,2012,Robert Weil 14.5,Red,Italy,"Here's a structured red with lots of finesse. It opens with alluring aromas of fragrant blue flowers, red berries, baking spices and exotic herbs while the firm, vibrant palate delivers black cherry, crushed raspberry, clove, orange zest, licorice and a sprinkling of white pepper. It's still young but well balanced, with tightly woven but polished tannins and fresh acidity. Drink 2017–2024.",Tignanello,105,95,Tuscany,Toscana,,Marchesi Antinori 2012 Tignanello Red (Toscana),https://www.winemag.com/buying-guide/marchesi-antinori-2012-tignanello-red-toscana/,Red Blend,2012,Marchesi Antinori 14.8,Red,US,"From one of three estate-farmed vineyards belonging to the producer, Bone Ash is dry-farmed and planted to old vines in volcanic soils, the minerality of which is divinely present in this wine. High-toned, balanced in acidity and softly structured, it offers a range of fruit, from sharp cranberry to jammy blackberry, changing in the glass over time. Complex and layered, it will cellar well through 2022.",Bone Ash Vineyard,105,95,California,Napa,Calistoga,Venge 2012 Bone Ash Vineyard Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/venge-2012-bone-ash-vineyard-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2012,Venge 14.5,Red,US,"Complex, classy winemaking is evident from the first sniff to the final sip. Savory notes of green tea and clean earth complement a terroir-driven wine. The notes and nuances pile on—flowers and fruits, cherry and cassis, with a whiff of barnyard and undergrowth. The lingering, expressive finish is already boggling, and seems sure to continue to evolve gracefully through 2025–2030.",Arcus Estate,100,95,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2012 Arcus Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2012-arcus-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Archery Summit 14.9,Red,US,"Bold but sophisticated, this has classic, concentrated Napa aromas and flavors. A luscious, velvety mouthfeel through to a lingering finish. The aroma combines cedar and spice-rack notes with fresh berries and black currants. Flavors are influenced by suave, spicy oak accents that weave in and out of the compelling ripe fruit. It's beautiful to drink now, but will improve through at least 2022.",,75,95,California,Napa,Oakville,Hoopes 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/hoopes-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Hoopes 8.5,Dessert,Germany,"Wet slate and chalk penetrate through silken layers of honey, fig and dried apricot in this decadent beerenauslese. It's intensely concentrated in fruit, but also racy and taut, finishing with a flair of rose petals and pink grapefruit. Stunning now, but structured enough to develop beautifully for decades.",Hochheimer Kirchenstück Beerenauslese,323,95,Rheingau,,,Domdechant Werner 2013 Hochheimer Kirchenstück Beerenauslese Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-kirchenstuck-beerenauslese-riesling-rheingau/,Riesling,2013,Domdechant Werner 13,Red,France,"While this is the top wine of a major Cahors estate, it is impressive how restrained it is. Sure, the wood and dense brooding black fruits are there, but they have been subtly controlled by the freshness of the wine and its great balance. With its richness, still youthful fruit and its structure it will need aging. Drink from 2020.",GC,120,96,Southwest France,Cahors,,Château du Cèdre 2012 GC Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-cedre-2012-gc-malbec-cahors/,Malbec,2012,Château du Cèdre 12.7,Sparkling,US,"This impressive bubbly has apple, caramel and toffee aromas, melt-in-the-mouth Bosc pear and spice rack flavors, a rich but firm texture, and long finish. It possesses amazing liveliness, body and depth, and seems to reveal more nuances and freshness with each sip. While terrific to drink now, it can be cellared through at least 2020.",L'Ermitage Brut,48,96,California,Mendocino County,Anderson Valley,Roederer Estate 2005 L'Ermitage Brut Sparkling (Anderson Valley),https://www.winemag.com/buying-guide/roederer-estate-2005-lermitage-brut-sparkling-mendocino-lake-counties-anderson-valley/,Sparkling Blend,2005,Roederer Estate 13.5,Red,Spain,"The best of CVNE's impressive lineup of 2010 high-end Riojas is this pure, staunch, ripe stud that's blasting with blackberry, woodspice, leather and cedar aromas. Lush, layered and deep as an ocean trench, this ultraripe, expressive wine pumps out blackberry, cassis and chocolate flavors prior to a lush, mile-long finish. Amazingly pure and delicious; drink through 2025.",Real de Asúa,100,96,Northern Spain,Rioja,,CVNE 2010 Real de Asúa (Rioja),https://www.winemag.com/buying-guide/cvne-2010-real-asua-tempranillo-blend-rioja/,Tempranillo Blend,2010,CVNE 14.7,Red,US,"The aromatic opening suggests tea and tobacco, while the palate is packed with blackberry, black cherry and cassis fruit. This wine has density and complexity yet it's smooth, superrich, toasty and chocolaty. It manages to retain a sense of finesse along with all that power.",Wit Reserve Estate,100,96,Oregon,Willamette Valley,Ribbon Ridge,Styring 2012 Wit Reserve Estate Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/styring-2012-wit-reserve-estate-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Styring 14.5,Red,Italy,"This stunning expression of Solaia opens with ample aromas of exotic spices, tilled soil, mature black-skinned fruit and an underlying whiff of fragrant blue flowers. The vibrant, elegantly structured palate doles out high-toned black cherry, ripe blackberry, white pepper, cinnamon, clove and Mediterranean herbs alongside a backbone of firm, polished tannins and bright acidity. Drink 2017–2032.",Solaia,325,97,Tuscany,Toscana,,Marchesi Antinori 2012 Solaia Red (Toscana),https://www.winemag.com/buying-guide/marchesi-antinori-2012-solaia-red-toscana/,Red Blend,2012,Marchesi Antinori 12.6,Sparkling,US,"Like a pastry shop in a glass, this rare treat of a well-aged bubbly smells of cream, butter and nutmeg, and tastes like baked apples, almonds and vanilla. Although not sweet, its generous fruit, spice and nut nuances build on the crisp but smooth texture and linger on the finish. From a cool vintage that produced long-lived wines, this is irresistible now but should keep through 2020.",J. Schram 50 Late Disgorged,175,97,California,North Coast,North Coast,Schramsberg 1999 J. Schram 50 Late Disgorged (North Coast),https://www.winemag.com/buying-guide/schramsberg-1999-j-schram-50-late-disgorged-sparkling-north-coast/,Champagne Blend,1999,Schramsberg 13.5,Red,Italy,"One of Italy's most iconic bottlings, the 2012 Sassicaia is drop-dead gorgeous. A blend of 85% Cabernet Sauvignon and 15% Cabernet Franc, it boasts sensations of blue flowers, cedar, juicy red currants, ripe raspberries, white pepper and a balsamic note. Structured, radiant and loaded with finesse, it delivers everything you'd expect from a world-class wine and more. Drink 2018–2032.",Sassicaia,235,99,Tuscany,Bolgheri Sassicaia,,Tenuta San Guido 2012 Sassicaia (Bolgheri Sassicaia),https://www.winemag.com/buying-guide/tenuta-san-guido-2012-sassicaia-red-bolgheri-sassicaia/,Red Blend,2012,Tenuta San Guido 13.9,Red,US,"This wine is flawed, with rustic leathery undertones that veer into Band-Aid, and an intensely sour note. Multiple bottles tried over several months.",Carneros Estate,30,80,California,Napa-Sonoma,Carneros,Peter Cellars 2011 Carneros Estate Pinot Noir (Carneros),https://www.winemag.com/buying-guide/peter-cellars-2011-carneros-estate-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2011,Peter Cellars 11.5,Rose,Spain,"Rusty in color, with rubbery cherry and raspberry aromas, this is a sticky, candied rosé with a low freshness quotient. Candied, sugary flavors finish sweet and gooey.",Alone,8,80,Levante,Alicante,,Bocopa 2014 Alone Rosé (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-alone-rose-alicante/,Rosé,2014,Bocopa 14.5,Red,Spain,"The aromas of this wine are gummy and candied on the nose. Weird flavors of pastry, mulched earth and clay are devoid of clean fruit and finish jumbled and flat.",Unus Old Vine,12,80,Northern Spain,Calatayud,,Agustín Cubero 2013 Unus Old Vine Garnacha (Calatayud),https://www.winemag.com/buying-guide/agustin-cubero-2013-unus-old-vine-grenache-garnacha-calatayud/,Garnacha,2013,Agustín Cubero ,Red,US,"The aromas of blueberry, milk chocolate and tire rubber are pleasant enough but the palate distracts with sweet, lightly spritzy blue fruit flavors backed by chalky tannins.",,11,81,Washington,Columbia Valley,Columbia Valley (WA),Wild Meadows 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wild-meadows-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Wild Meadows 12.5,Rose,France,This neutral-tasting wine has little flavor. It is soft and fat.,,,81,Bordeaux,Bordeaux Rosé,,Château Lalande Méric 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-lalande-meric-2014-rose-rose/,Rosé,2014,Château Lalande Méric 13.5,Rose,France,"A bitter, caramel-flavored wine, this is tight and peppery. A lean character leaves a sharp aftertaste.",Jean Faux,,81,Bordeaux,Bordeaux Rosé,,Château Jean Faux 2014 Jean Faux Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-jean-faux-2014-faux-rose-rose/,Rosé,2014,Château Jean Faux 13,Red,Spain,"Heavy oak on top of cherry aromas results in a chemical-driven, woody bouquet. This feels high in acid, with an oaky, resiny offset. Sour plum, vanilla and resiny flavors finish short, lean and citric.",,12,81,Northern Spain,Ribera del Duero,,Tramuz 2013 Ribera del Duero,https://www.winemag.com/buying-guide/tramuz-2013-tempranillo-ribera-duero/,Tempranillo,2013,Tramuz 15.5,Red,US,"A burnt, reduced quality mars the fruit in this wine, made in a big style with full-bodied power and density.",Cellar Club,35,82,California,Napa,Calistoga,Sterling 2013 Cellar Club Zinfandel (Calistoga),https://www.winemag.com/buying-guide/sterling-2013-cellar-club-zinfandel-napa-calistoga/,Zinfandel,2013,Sterling 12.9,White,US,"Barrel notes take the lead with aromas of char, butterscotch and spice overrunning the fruit. There's a pleasing creamy feel to the sweet fruit flavors but the variety is near impossible to find.",Evergreen Vineyard,25,82,Washington,Columbia Valley,Ancient Lakes,Wedge Mountain 2014 Evergreen Vineyard Viognier (Ancient Lakes),https://www.winemag.com/buying-guide/wedge-mountain-2014-evergreen-vineyard-viognier-columbia-valley-ancient-lakes/,Viognier,2014,Wedge Mountain 12.7,Red,US,"Earth, mint and blackberry flavors make this full-bodied and firmly-tannic wine both flavorful and eccentric. As the wine sits in the glass for several minutes the aroma become like beef bouillon and the texture on the palate is a bit astringent.",Private Reserve,35,82,California,Central Coast,Livermore Valley,Garré 2010 Private Reserve Merlot (Livermore Valley),https://www.winemag.com/buying-guide/garre-2010-private-reserve-merlot-central-coast-livermore-valley/,Merlot,2010,Garré 12.5,Rose,France,"Ripe and fat, this wine is about caramel and vanilla flavors as much as fruit. It has a bitter character that lacks charm. The aftertaste is fresh, while still bitter.",Les Hauts de Massonne du Château Pilet,,82,Bordeaux,Bordeaux Rosé,,Château Pilet 2014 Les Hauts de Massonne du Château Pilet Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-pilet-2014-hauts-massonne-du-rose-rose/,Rosé,2014,Château Pilet 12,White,Spain,"Waxy, yeasty aromas are not very fresh. A citric mouthfeel lacks clarity and foundation, while orange and nectarine flavors are briny. This tastes pickled on the finish.",Royal,9,82,Northern Spain,Rioja,,Bodegas Franco-Españolas 2014 Royal Viura (Rioja),https://www.winemag.com/buying-guide/bodegas-franco-espanolas-2014-royal-spanish-white-viura-rioja/,Viura,2014,Bodegas Franco-Españolas 14,Red,US,"This has sharp, tangy aromas, tart cranberry flavors, a lean texture and drying tannins that seem to coat the teeth. Difficult to enjoy on its own, it needs to pair with very rich, fatty food to tame the tannins.",Estate Grown Organic Grapes,18,82,California,Mendocino County,Mendocino,Barra of Mendocino 2012 Estate Grown Organic Grapes Sangiovese (Mendocino),https://www.winemag.com/buying-guide/barra-mendocino-2012-estate-grown-organic-grapes-sangiovese-mendocino-lake-counties-mendocino/,Sangiovese,2012,Barra of Mendocino 13,Rose,France,"Deep pink in color, this is a caramel-flavored, heavy wine. It is fat, very full and bitter at the end.",,,82,Bordeaux,Bordeaux Rosé,,Château Queyssard 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-queyssard-2014-rose-rose/,Rosé,2014,Château Queyssard 11.5,White,Spain,"Pickled and briny smelling up front, this semisweet wine doesn't open well. A cloying, low-acid palate is another strike against it, while flavors of candied apple, canned peaches and vanilla finish sticky.",Satinela Semi Dulce,10,82,Northern Spain,Rioja,,Marqués de Cáceres 2014 Satinela Semi Dulce Malvasia-Viura (Rioja),https://www.winemag.com/buying-guide/marques-caceres-2014-satinela-semi-dulce-white-blend-malvasia-viura-rioja/,Malvasia-Viura,2014,Marqués de Cáceres 14.5,Red,US,"A rustic, barnyard aroma greets one on the nose before a basic taste of stewed prunes waltzes in.",Kinneybrook,17,82,California,Sonoma,Sonoma County,Kunde 2012 Kinneybrook Merlot (Sonoma County),https://www.winemag.com/buying-guide/kunde-2012-kinneybrook-merlot-sonoma-county/,Merlot,2012,Kunde 14.3,White,US,"Sweetly overripe with a briny backwash of green olive, this is a plain, weighty white wine that's indistinct.",,15,82,California,Sonoma,Sonoma Coast,Goyette 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/goyette-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Goyette 13.9,Red,US,"A minty strangeness permeates this wine, which comes off as artificial in flavor. Rumblings of cherry grenadine try to emerge from the muddled midpalate, which otherwise lacks flavor. The quick finish is medicinal and sweet.",,10,82,California,Napa-Sonoma,Carneros,Kirkland Signature 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/kirkland-signature-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Kirkland Signature 12,White,Austria,"Despite its slenderness, this Welschriesling (no relative of Riesling) fizzes with refreshment and verve. Its slim body carries fresh lemon flavors and treads lightly. Drink soon—for best results, on a sweltering day.",,15,82,Südsteiermark,,,Lackner Tinnacher 2014 Welschriesling (Südsteiermark),https://www.winemag.com/buying-guide/lackner-tinnacher-2014-other-white-welschriesling-sudsteiermark/,Welschriesling,2014,Lackner Tinnacher 12,Rose,France,This wine is so soft it is almost without taste. Only the acidity remains.,La Vache,,82,Bordeaux,Bordeaux Rosé,,Maison Bouey 2014 La Vache Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/maison-bouey-2014-vache-rose-rose/,Rosé,2014,Maison Bouey 13.9,Red,US,"This wine shows aromas of green olive, herbs, flowers and tire rubber. Flavors are sweet with a light spritz and chalky mesquite notes.",,24,82,Washington,Columbia Valley,Columbia Valley (WA),Voila! 2013 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/voila-2013-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2013,Voila! 13,White,Spain,"Watery, candied aromas of fruit salad are bland. This has a chunky, low-acid feel and modest flavors of melon and green herbs. Green melon and lettuce notes carry the finish.",Javier San Pedro,10,83,Northern Spain,Rioja,,Vallobera 2014 Javier San Pedro Viura (Rioja),https://www.winemag.com/buying-guide/vallobera-2014-javier-san-pedro-spanish-white-viura-rioja/,Viura,2014,Vallobera 14.2,Red,US,"Funky earth and a diluted body make for a generic experience with this wine, which simultaneously offers a large tannin profile plus a weedy, dried herb component.",,20,83,California,Sonoma,Sonoma Coast,Robert Goyette 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/robert-goyette-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Robert Goyette 14.2,White,US,"Baked pear and ripe tropical guava and papaya muddle their way between high-toned aspects of lemon and sheer acidity, which veers into sour territory on the finish. The dueling personalities give this wine a sense of imbalance.",,13,83,California,Sonoma,Sonoma County,Stephen Vincent 2012 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/stephen-vincent-2012-chardonnay-sonoma-county/,Chardonnay,2012,Stephen Vincent 13.9,Red,US,"This offers smoky, toasted oak and herb aromas, full candied cherry and plum flavors, low acidity and fairly firm tannins.",,11,83,California,Central Valley,Lodi,Table No. 7 2011 Merlot (Lodi),https://www.winemag.com/buying-guide/table-no-7-2011-merlot-central-valley-lodi/,Merlot,2011,Table No. 7 13,Red,Austria,"Juicy blueberry and ripe blackberry dominate nose and palate on this easy-drinking, fresh-faced and fruit-forward red. The tannins are barely there and while the body boasts ample fruit, there is no heaviness. This is Zweigelt as it's meant to be: fun!",,15,83,Burgenland,,,Salzl Seewinkelhof 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/salzl-seewinkelhof-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Salzl Seewinkelhof 14,White,US,Aromas of pear and yellow apple are at the fore. It drinks off dry with full feel. There's enjoyment to be had but the varietal is hard to discern.,Shorebird Conner Lee Vineyard,25,83,Washington,Columbia Valley,Columbia Valley (WA),Westport Winery 2013 Shorebird Conner Lee Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/westport-winery-2013-shorebird-conner-lee-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Westport Winery 12.5,Red,France,"Light and juicy, this cool, bell pepper-flavored wine has intense acidity. There is little in the way of tannin, it's all fruit, very crisp and lean.",Château Pierrouselle,,83,Bordeaux,Bordeaux,,Ginestet 2013 Château Pierrouselle (Bordeaux),https://www.winemag.com/buying-guide/ginestet-2013-chateau-pierrouselle-red-bordeaux/,Bordeaux-style Red Blend,2013,Ginestet 12,Rose,France,"Bubblegum aromas send this wine in a candied direction. It is soft, not quite dry, with ripe strawberry flavors. It tastes confected although the acidity at the end does keep it fresh.",Prestige,,83,Bordeaux,Bordeaux Rosé,,Château de Lardiley 2014 Prestige Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-lardiley-2014-prestige-rose-rose/,Rosé,2014,Château de Lardiley 12.5,Rose,France,The wine is neither very fruity nor fresh. It is clean with a crisp aftertaste although the character or the interest are not there.,Le Rosé de Floridène,15,83,Bordeaux,Bordeaux Rosé,,Clos Floridène 2014 Le Rosé de Floridène Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/clos-floridene-2014-le-rose-rose/,Rosé,2014,Clos Floridène 12.5,Rose,France,"This bright, pink-colored wine is full of caramel and vanilla flavors that give a fat, dull character to the taste. It is dry, touched by bitter almonds and with a sharp aftertaste of acidity.",,13,83,Bordeaux,Bordeaux Rosé,,Les Hauts de Lagarde 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/hauts-lagarde-2014-rose-rose/,Rosé,2014,Les Hauts de Lagarde 14,Red,US,"Mostly Sangiovese, this wine appears to have seen some oxygen exposure that interferes with its blue fruit and herb aromas. It drinks quite sweet with a mixture of chocolate and cherry flavors.",Smoky Nor'wester Red Willow Vineyard,26,83,Washington,Columbia Valley,Yakima Valley,Westport Winery 2012 Smoky Nor'wester Red Willow Vineyard Sangiovese (Yakima Valley),https://www.winemag.com/buying-guide/westport-winery-2012-smoky-norwester-red-willow-vineyard-sangiovese-columbia-valley-yakima/,Sangiovese,2012,Westport Winery 12.5,Rose,France,"Light in color, this is a wine with flavors that seem to have been stripped away. It is crisp and only lightly fruity, with some bitter acidity at the end.",,15,83,Bordeaux,Bordeaux Rosé,,Château Goudichaud 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-goudichaud-2014-rose-rose/,Rosé,2014,Château Goudichaud 12.5,White,US,"A blend of Riesling and Muscat with a pinch of Gewürztraminer, this wine offers vibrant aromas of orange peel, fresh flowers, spice and jasmine that don't entirely meld. It drinks dry with light concentration and a slightly bitter finish.",Auntie Meredith's Picnic Blend,14,83,Washington,Columbia Valley,Columbia Valley (WA),Kennedy Shah 2013 Auntie Meredith's Picnic Blend White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kennedy-shah-2013-auntie-merediths-picnic-blend-white-columbia-valley-wa/,White Blend,2013,Kennedy Shah 13,Red,France,"This wine's fruitiness comes from stalky black currant flavors that have a green edge. It shows tannins, bitter chocolate and considerable acidity.",Château Maison Blanche,,83,Bordeaux,Médoc,,Maison Bouey 2013 Château Maison Blanche (Médoc),https://www.winemag.com/buying-guide/maison-bouey-2013-chateau-blanche-red-medoc/,Bordeaux-style Red Blend,2013,Maison Bouey 11.5,Sparkling,Spain,"Bready, stalky aromas run low on fruit while showing odd, unwelcome scents of peanut and sulfur. Gaseous, mealy flavors of yeasty citrus fruits finish heavy, with an oxidized quality.",Brut,15,83,Catalonia,Cava,,Clos La Soleya NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/clos-soleya-nv-brut-sparkling-cava/,Sparkling Blend,,Clos La Soleya ,White,Austria,"A rather flat nose with just a hint of pear leads to a rather dilute, incongruous palate where the chief marker is unbalanced acidity.",Windspiel,12,83,Wagram,,,Fritsch 2014 Windspiel Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/fritsch-2014-windspiel-gruner-veltliner-wagram/,Grüner Veltliner,2014,Fritsch 14,Red,Spain,"Leather, mint and wet-dog aromas along with an overriding burn drive the nose toward a resiny, raw palate with snappy acidity and lots of oak. Buttery as well as briny red-fruit flavors are salty and taste mostly of wood resin.",Cachito Mio,15,83,Northern Spain,Toro,,La Casa Maguila 2013 Cachito Mio (Toro),https://www.winemag.com/buying-guide/casa-maguila-2013-cachito-mio-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2013,La Casa Maguila 13.8,Red,US,"This is a green, lean and somewhat sour wine, with an herbal personality that lies atop a world of smooth tannins.",,30,83,California,Napa,Napa Valley,Rutherford Hill 2011 Merlot (Napa Valley),https://www.winemag.com/buying-guide/rutherford-hill-2011-merlot-napa-valley/,Merlot,2011,Rutherford Hill 15,Red,Spain,"Red fruit aromas of plum and cranberry are green and grassy, with snap. This has an edgy, grating feel and herbal flavors of raspberry and red plum that turn green before finishing short.",Honoro Vera Organic,9,83,Levante,Jumilla,,Juan Gil 2013 Honoro Vera Organic Monastrell (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2013-honoro-vera-organic-mourvedre-monastrell-jumilla/,Monastrell,2013,Juan Gil 12,White,France,"Juicy fruit aromas lead to a palate conveying tangy flavors and mandarin zest. This is a fruity wine that is not quite balanced, and likely to remain with fruit and texture out of kilter.",Prestige,,83,Bordeaux,Bordeaux Blanc,,Château de Lardiley 2014 Prestige (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-lardiley-2014-prestige-white-blanc/,Bordeaux-style White Blend,2014,Château de Lardiley 12.5,White,France,"A soft, simple wine without great character, this is soft, gently fruity and ready to drink.",,12,83,Bordeaux,Bordeaux Blanc,,Château Haut Bessac 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-haut-bessac-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Haut Bessac 13.5,Red,Spain,"Gritty aromas of raisin and dusty earth are jumbled. This has a heavy, somewhat awkward palate, while raisiny flavors finish chunky, candied and slightly bitter.",Selección Braille,10,83,Northern Spain,Rioja,,Valdelana 2013 Selección Braille (Rioja),https://www.winemag.com/buying-guide/valdelana-2013-seleccion-braille-tempranillo-rioja/,Tempranillo,2013,Valdelana 13.2,Red,US,"Dried fruit flavors give a Port-like character to this full-bodied, mature and dry red wine. It smells like cherries and prunes and tastes juicy and ripe.",Helwig Vineyard Reserve,26,83,California,Sierra Foothills,Shenandoah Valley (CA),Winery by the Creek 2012 Helwig Vineyard Reserve Tempranillo (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/winery-by-creek-2012-helwig-vineyard-reserve-tempranillo-sierra-foothills-shenandoah-valley-ca/,Tempranillo,2012,Winery by the Creek 11,White,Spain,"Floral aromas of lychee are indicative of basic Moscatel. This feels soft, with no angles or aggressiveness. Pithy, green-leaning flavors of lychee and lettuce finish with lychee notes and lasting sweetness.",Marina Alta Gran Selección Blanco,15,83,Levante,Alicante,,Bocopa 2014 Marina Alta Gran Selección Blanco Moscatel de Alejandría (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-marina-alta-gran-seleccion-blanco-muscat-moscatel-alejandria-alicante/,Moscatel de Alejandría,2014,Bocopa 13,Rose,France,"A disappointing effort from a normally reliable producer, this wine shows entirely too many rubbery, chemical aromas and flavors. Some decent strawberry and citrus fruit peeks through on the finish, so it may be worth decanting and seeing if that helps.",Réserve Grand Veneur,15,83,Rhône Valley,Côtes du Rhône,,Alain Jaume et Fils 2014 Réserve Grand Veneur Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/alain-jaume-fils-2014-reserve-grand-veneur-rose-cotes/,Rosé,2014,Alain Jaume et Fils 12.5,White,France,"This wine is soft, watery and misses out on character. It is gentle, but with a bitter almond aftertaste.",,,83,Bordeaux,Bordeaux Blanc,,Château du Cros 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-cros-2014-sauvignon-blanc-blanc/,Sauvignon Blanc,2014,Château du Cros 13.5,Rose,Spain,"This smells a lot like mustard, with short, bitter flavors of red apple skins. Sweet touches of caramel and cocoa can be found on the finish.",Rosat,19,83,Catalonia,Montsant,,Garbó 2014 Rosat Rosé (Montsant),https://www.winemag.com/buying-guide/garbo-2014-rosat-rose-montsant/,Rosé,2014,Garbó 13.5,Red,Spain,"Loamy, earthy aromas of raspberry and raisin fall flat as this breathes. A heavy palate is low on freshness and acidity, while prune, cherry and cassis flavors veer toward raisin on a finish that quickly loses clarity and snap.",,8,83,Catalonia,Catalunya,,Ressò 2013 Garnacha (Catalunya),https://www.winemag.com/buying-guide/resso-2013-grenache-garnacha-catalunya/,Garnacha,2013,Ressò 13.6,White,US,"An extremely rich texture, like pear juice, and sweet flavors of ripe pear, peach and pineapple give this wine a big personality. It has no apparent crispness to balance it out and keep it lively. All that sweetness and richness suggest a good pairing with salty cheeses.",,15,83,California,California Other,California,401K 2013 Chardonnay (California),https://www.winemag.com/buying-guide/401k-2013-chardonnay-other/,Chardonnay,2013,401K 14.5,Red,US,"Smoky, with traces of cherry and vanilla, this is a heavily tannic version of the variety, seemingly aged in full-strength oak. Aromas are elusive and the finish brief.",,23,83,California,California Other,Sonoma County-Monterey County,Ghost Pines 2012 Pinot Noir (Sonoma County-Monterey County),https://www.winemag.com/buying-guide/ghost-pines-2012-pinot-noir-other-sonoma-county-monterey-county/,Pinot Noir,2012,Ghost Pines 12.5,Red,France,There is a rosé here struggling to get out. This wine has strawberry fruits combined with tannins in a way that does not work. Bordeaux Clairet lies between rosé and red in color and in taste.,,14,83,Bordeaux,Bordeaux Clairet,,Château de Marsan 2014 Bordeaux Clairet,https://www.winemag.com/buying-guide/chateau-marsan-2014-red-clairet/,Bordeaux-style Red Blend,2014,Château de Marsan 12,Sparkling,Spain,"Vanilla, apple juice and banana aromas comprise the nose on this flat feeling, sugary tasting Cava that claims to be “dry” but tastes anything but. Flavors of ripe banana, vanilla and papaya taste like powdered sugar on the finish.",Bubbles by Lobetia,10,83,Spain Other,Spain,,Dominio de Punctum NV Bubbles by Lobetia Sparkling (Spain),https://www.winemag.com/buying-guide/dominio-punctum-nv-bubbles-by-lobetia-sparkling-other/,Sparkling Blend,,Dominio de Punctum 12.5,Rose,France,"This is a soft wine, fruity without great definition. A ripe, red fruit character contrasts with a bitter acidity. It is ready to drink. The blend is 50/50 Merlot and Cabernet Sauvignon.",,10,83,Bordeaux,Bordeaux Rosé,,Château Taussin 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-taussin-2014-rose-rose/,Rosé,2014,Château Taussin 14.4,Red,US,"Leathery cedar and ripe, almost baked blackberry and blueberry commingle in this generously tannic wine, which has a note of bitterness at its end.",,20,84,California,Sonoma,Sonoma County,St. Francis 2012 Merlot (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2012-merlot-sonoma-county/,Merlot,2012,St. Francis 13.5,Red,Spain,"Aromas of tomato sauce and red-wine vinegar create sharpness on the nose. Plum and raspberry flavors run short, with a fresh, basic finish.",,10,84,Central Spain,Vino de la Tierra de Castilla,,Trencalòs 2013 Tempranillo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/trencalos-2013-tempranillo-vino-tierra-castilla/,Tempranillo,2013,Trencalòs 13.5,Red,US,"Red and black currants, wild berries and a graphite minerality show on the nose of this attractively priced wine. The palate is a tad sweet, showing dark red fruits.",,15,84,California,Central Coast,Monterey County,Esser 2013 Merlot (Monterey County),https://www.winemag.com/buying-guide/esser-2013-merlot-central-coast-monterey-county/,Merlot,2013,Esser 12,White,Spain,"Peach and melon aromas are simple and clean. This has a wide but diluted mouthfeel and no real sense of direction. Citrus and white pineapple flavors are mild and limited, while the finish offers a touch of nectarine before fading out.",,15,84,Northern Spain,Rioja,,Conde Bel 2014 Viura (Rioja),https://www.winemag.com/buying-guide/conde-bel-2014-spanish-white-viura-rioja/,Viura,2014,Conde Bel 13,Red,France,"Light, ripe and fruity, this wine is bursting with black currant fruits supported by a firm base of dry fruit tannins. It can be drunk now in its youth, but will be better from 2016.",,30,84,Bordeaux,Bordeaux,,Château Grand Jean 2014 Bordeaux,https://www.winemag.com/buying-guide/chateau-grand-jean-2014-red-bordeaux/,Bordeaux-style Red Blend,2014,Château Grand Jean 13.5,White,Spain,"Like most barrel-fermented Viuras from Rioja, this smells oaky but low on fruit. Round and resiny on the palate, this tastes mostly of saucy oak and briny citrus. The finish is sound in feel but challenging in flavor.",Conde Valdemar,18,84,Northern Spain,Rioja,,Bodegas Valdemar 2014 Conde Valdemar Viura (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2014-conde-valdemar-spanish-white-viura-rioja/,Viura,2014,Bodegas Valdemar 13.1,White,US,"Aromas of lees, apricot, vanilla and wheat lead to full-bodied fruit and cinnamon flavors. It's fleshy in feel but the flavor concentration isn't all there.",,30,84,Washington,Columbia Valley,Red Mountain,Hudson Shah 2012 Viognier (Red Mountain),https://www.winemag.com/buying-guide/hudson-shah-2012-viognier-columbia-valley-red-mountain/,Viognier,2012,Hudson Shah 13.8,Red,US,"The variety is hard to find on this wine with aromas of tire rubber, barrel spice, green pepper and herb in the lead. It's medium bodied in feel, with soft tannins.",,14,84,Washington,Columbia Valley,Columbia Valley (WA),Kennedy Shah 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kennedy-shah-2012-merlot-columbia-valley-wa/,Merlot,2012,Kennedy Shah 13,Rose,France,"Deep pink in color, this gently fruity wine has too much caramel flavor. It offers red currant fruit at the end and attractive acidity.",La Rosée de Ramage,14,84,Bordeaux,Bordeaux Rosé,,Château Ramage la Batisse 2014 La Rosée de Ramage Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-ramage-batisse-2014-rosee-rose/,Rosé,2014,Château Ramage la Batisse 13,Rose,France,"This caramel-flavored, lightly pink wine is soft and full in the mouth, with a light touch of tannin in the background. Drink now.",,9,84,Bordeaux,Bordeaux Rosé,,Château Maison Noble 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-maison-noble-2014-rose-rose/,Rosé,2014,Château Maison Noble 14,Red,US,"There's a bitterness within this wine, a taste of tobacco and tomato leaf that lords over subtle blackberry, black cherry, plum and a healthy dose of cinnamon and pepper. Medium bodied, it finishes flat.",Canihan Vineyard,49,84,California,Sonoma,Sonoma County,Canihan 2012 Canihan Vineyard Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/canihan-2012-vineyard-pinot-noir-sonoma-county/,Pinot Noir,2012,Canihan 13.6,Red,US,"Despite its youth, this wine seems dried-out with aromas and flavors of medicine cabinet, leather and raisinated black and blue fruit. Drink now.",,17,84,Washington,Washington Other,Columbia Gorge (WA),Barnard Griffin 2013 Cabernet Sauvignon (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/barnard-griffin-2013-cabernet-sauvignon-other-columbia-gorge-wa/,Cabernet Sauvignon,2013,Barnard Griffin 13,Red,France,"Still dominated by wood and toast aromas, this wine is certainly too young to drink. The wood needs to smooth out and allow room for the fruit. It will age, with its fresh fruits and acidity, so drink from 2017.",,9,84,Bordeaux,Bordeaux,,Château Jean de Bel Air 2014 Bordeaux,https://www.winemag.com/buying-guide/chateau-jean-bel-air-2014-red-bordeaux/,Bordeaux-style Red Blend,2014,Château Jean de Bel Air 13,Red,France,"Pure fruitiness, this wine is full of black currant flavors and a stalky, dusty texture. Without wood aging, it has acidity, fruitiness and some dry tannins. Drink from the end of 2015.",,12,84,Bordeaux,Bordeaux,,Château Haut Vieux Chêne 2014 Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-vieux-chene-2014-red-bordeaux/,Bordeaux-style Red Blend,2014,Château Haut Vieux Chêne 12,Rose,France,"A bold pink color suggests the richness of this vanilla-flavored wine that misses out on a truly refreshing character. It is full and soft, with a touch of bitter acidity at the end.",,14,84,Bordeaux,Bordeaux Rosé,,Château des Antonins 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-antonins-2014-rose-rose/,Rosé,2014,Château des Antonins 13,White,France,"Very fruity, this is a crisp, lemon-scented and flavored wine, with grassy, herbaceous character from the green Sauvignon Blanc in the blend. The aftertaste is tight with some bitterness.",,15,84,Bordeaux,Bordeaux Blanc,,Château de Parenchère 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-parenchere-2014-white-blanc/,Bordeaux-style White Blend,2014,Château de Parenchère 12.5,Rose,France,"This wine is bone dry, very crisp and fruity. It presents a bright and lively character plus orange peel tang. The acidity at the end is very fresh, with just a touch of caramel.",,12,84,Bordeaux,Bordeaux Rosé,,Château de l'Aubrade 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-laubrade-2014-rose-rose/,Rosé,2014,Château de l'Aubrade 13.5,Red,Italy,"This opens with funky aromas of leather, game, overripe plum and a whiff of barnyard. The aromas all carry over to the rustic palate along with dried black cherry while raspy, fleeting tannins give it an abrupt, astringent finish.",,,84,Tuscany,Chianti Classico,,Poggio Bonelli 2012 Chianti Classico,https://www.winemag.com/buying-guide/poggio-bonelli-2012-red-chianti-classico/,Red Blend,2012,Poggio Bonelli 14.5,Red,US,"A generic expression of the variety with some notions of ripe plum, dark cherry and black pepper, this straightforward wine is ready to drink now. It takes on full tannic strength on the finish.",Classic Collection,19,84,California,Napa,Napa Valley,Napa Cellars 2013 Classic Collection Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/napa-cellars-2013-classic-collection-pinot-noir-napa-valley/,Pinot Noir,2013,Napa Cellars 12.5,Red,Italy,"This is an informal wine that offers hints of raw red cherry, strawberry and a dash of cinnamon. Brisk acidity and fragile, fleeting tannins give it an abrupt finish.",,6,84,Tuscany,Chianti,,Artimino 2013 Chianti,https://www.winemag.com/buying-guide/artimino-2013-red-chianti/,Red Blend,2013,Artimino 13.9,White,US,"It would seem like other varieties must be in the mix on this perfumed wine with its notes of apricot, grapefruit and flowers. The flavors are lighter in style with a fresh feel.",,15,84,Washington,Columbia Valley,Columbia Valley (WA),Acre Twenty-one 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/acre-twenty-one-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Acre Twenty-one 13.1,White,US,"Aromas of melon, grapefruit and herbs lead to sweet tropical fruit flavors. The concentration isn't all there and the acid seems a bit wanting.",,17,84,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Goose Ridge 13.5,Red,Spain,"Earthy, grassy, cherry aromas are lightly medicinal in front of a slightly narrow, almost citric palate that comes with a note of vinegar. Black-plum flavors are simple on the midpalate, while modest notes of plum and berry show on the finish.",Angelitos Negros,10,84,Northern Spain,Toro,,La Casa Maguila 2013 Angelitos Negros (Toro),https://www.winemag.com/buying-guide/casa-maguila-2013-angelitos-negros-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2013,La Casa Maguila 13.6,Red,US,"This moderately colored wine offers an unusual assortment of cherry, smoke, green wood and medicinal notes. The strawberry, cranberry and mesquite flavors are elegant, with a chalky feel.",Underwood Mountain Vineyard,28,84,Washington,Washington Other,Columbia Gorge (WA),Jacob Williams 2012 Underwood Mountain Vineyard Pinot Noir (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/jacob-williams-2012-underwood-mountain-vineyard-pinot-noir-other-columbia-gorge-wa/,Pinot Noir,2012,Jacob Williams ,White,US,"A straightforward wine, this has aromas of light spices and stone fruit. The flavors are lighter in style with the concentration a bit wanting but it still provides easy drinking pleasure.",,6,84,Washington,Washington Other,Washington,Two Vines 2013 Chardonnay (Washington),https://www.winemag.com/buying-guide/two-vines-2013-chardonnay-other/,Chardonnay,2013,Two Vines 14.2,Red,US,"Smoky funkiness permeates this wine, which is lean on the palate and mushy in terms of structure. Cherry and pepper are the most distinguishable characteristics before the quick finish.",,15,84,California,Sonoma,Sonoma County,Stephen Vincent 2012 Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/stephen-vincent-2012-pinot-noir-sonoma-county/,Pinot Noir,2012,Stephen Vincent 13.5,Red,Spain,"Heavily roasted, leathery, earthy aromas slightly override the fruit tones. This has a grabby, tannic palate and burnt, herbal, earthy black-fruit flavors. Saltiness and blackened notes are to be found on a clampy finish.",Dolmo,10,84,Northern Spain,Ribera del Duero,,Vicente Gandia 2013 Dolmo (Ribera del Duero),https://www.winemag.com/buying-guide/vicente-gandia-2013-dolmo-tempranillo-ribera-duero/,Tempranillo,2013,Vicente Gandia 12,White,US,"A sweet version of Riesling, this offers fresh apple and strawberry aromas, sweet melon and cucumber flavors, a soft texture and light body.",Estate,17,84,California,Sierra Foothills,Sierra Foothills,Drytown 2014 Estate Riesling (Sierra Foothills),https://www.winemag.com/buying-guide/drytown-2014-estate-riesling-sierra-foothills/,Riesling,2014,Drytown 12.5,Red,France,"The wine misses fruit, although it does have a firm structure and tannins. A fresher character at the end gives a lift of acidity.",,,84,Bordeaux,Bordeaux Clairet,,Château Turcaud 2014 Bordeaux Clairet,https://www.winemag.com/buying-guide/chateau-turcaud-2014-red-clairet/,Bordeaux-style Red Blend,2014,Château Turcaud 13,White,Spain,"Dusty, jumbled aromas of fleshy melon and stone fruits are not terribly defined. This has a soft mouthfeel and flavors of papaya, peach and bitter citrus pith. Drink immediately; contains 10% Viura.",Rueda,12,84,Northern Spain,Rueda,,Emina 2014 Rueda Verdejo-Viura (Rueda),https://www.winemag.com/buying-guide/emina-2014-rueda-white-blend-verdejo-viura-rueda/,Verdejo-Viura,2014,Emina 12,Rose,France,"Dry and crisp, this is a fruity, red currant-flavored wine. Bright acidity and a light texture give a final bite of structure to an otherwise soft and ready to drink release.",Duprais,10,84,Bordeaux,Bordeaux Rosé,,Cave de Rauzan 2014 Duprais Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/cave-rauzan-2014-duprais-rose-rose/,Rosé,2014,Cave de Rauzan 13.1,White,US,"A slightly earthy aroma leads to lean citrus aromas, attractive kiwi and apple flavors and a somewhat tangy texture. Overall it is light-bodied and modest in flavor.",Blue Quail,15,84,California,Mendocino County,Potter Valley,McFadden 2014 Blue Quail Sauvignon Blanc (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2014-blue-quail-sauvignon-blanc-mendocino-lake-counties-potter-valley/,Sauvignon Blanc,2014,McFadden 12,Sparkling,France,"Hardly dry, this wine has an edge of bitterness and seems unbalanced. The citrus and red apple fruits are not in alignment with the nut and white plum-skin tanginess, leaving a sharp aftertaste.",Cuvée Céleste Extra Brut,,84,Champagne,Champagne,,Demarjory NV Cuvée Céleste Extra Brut (Champagne),https://www.winemag.com/buying-guide/demarjory-nv-cuvee-celeste-extra-brut-sparkling-champagne/,Champagne Blend,,Demarjory 13.4,Red,US,"Herb, medicine cabinet, leather and dried cherry aromas precede an unusual mixture of sweet and tangy flavors. It all creates a somewhat uneasy mix in the glass.",Blend 31,14,84,Washington,Columbia Valley,Columbia Valley (WA),Barnard Griffin NV Blend 31 Cabernet Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barnard-griffin-nv-blend-31-bordeaux-style-red-blend-cabernet-merlot-columbia-valley-wa/,Cabernet Merlot,,Barnard Griffin 14.71,Red,US,"A blend of Cabernet Sauvignon, Merlot and Cabernet Franc, this offers aromas of raisinated cherries, herbs, bittersweet chocolate and a whiff of barnyard. Medicinal flavors are backed by chalky tannins.",Ciel du Cheval,40,86,Washington,Columbia Valley,Red Mountain,:Nota Bene 2011 Ciel du Cheval Red (Red Mountain),https://www.winemag.com/buying-guide/nota-bene-2011-ciel-cheval-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,:Nota Bene 13.6,Rose,US,"Not a simple refreshment, this has a deep pink color tinged with copper. In aroma and flavor it's almost as substantive as a red wine. It has plummy, rich and slightly earthy aromas, a smooth mouthfeel, and soft cherry and spice flavors.",Conoscenti,40,86,California,California Other,California,Galatea Effect 2013 Conoscenti Rosé (California),https://www.winemag.com/buying-guide/galatea-effect-2013-conoscenti-rose-other/,Rosé,2013,Galatea Effect 14.5,Red,Italy,"This blend of Sangiovese and 10% Merlot opens with aromas of baked plum, spice, menthol and a whiff of cellar floor. The palate offers sawdust, licorice and blackberry extract alongside assertive wood tannins that dry out the mouth.",Poggio Gualtieri Riserva,18,86,Tuscany,Chianti Rufina,,Fattoria di Grignano 2009 Poggio Gualtieri Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/fattoria-grignano-2009-poggio-gualtieri-riserva-red-chianti-rufina/,Red Blend,2009,Fattoria di Grignano 13.5,Red,Italy,"Bright and earthy, this informal red offers aromas of dark-skinned berry, leafy underbrush, tilled soil and a whiff of clove that carry over to the easy-drinking palate. Racy acidity and mild, fleeting tannins provide the easygoing framework.",,17,86,Tuscany,Chianti Rufina,,Fattoria di Basciano 2013 Chianti Rufina,https://www.winemag.com/buying-guide/fattoria-basciano-2013-red-chianti-rufina/,Red Blend,2013,Fattoria di Basciano 12.5,White,France,"Intense with acidity and young fruitiness, this wine needs some time. The potential of the white and citrus fruit is there, with an herbaceous character that needs to soften. Drink from late 2015.",,14,86,Bordeaux,Bordeaux Blanc,,Château Buisson-Redon 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-buisson-redon-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Buisson-Redon 12,White,France,"This herbaceous wine has fresh acidity and crisp, lively texture. Citrus and green apples are given a warmer character by spice and vanilla flavors. The wine is ripe and full in the mouth.",,13,86,Bordeaux,Bordeaux Blanc,,Château Mezain 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-mezain-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Mezain 12.5,White,Austria,"Savory herbs and yeast dominate the green pear flavors on nose and palate. The palate offers citrus freshness, a toned body and a clean-cut finish.",Schlossberg,14,86,Wagram,,,Direder 2014 Schlossberg Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/direder-2014-schlossberg-gruner-veltliner-wagram/,Grüner Veltliner,2014,Direder 13.5,Red,US,"Smoky tar and plum highlight this approachable wine that's straightforward in focus and intent. Meant for enjoying now, it stays firm and flavorful in the glass, finishing without a fuss.",,25,86,California,Sonoma,Sonoma County,Decoy 2013 Merlot (Sonoma County),https://www.winemag.com/buying-guide/decoy-2013-merlot-sonoma-county/,Merlot,2013,Decoy 14.5,Red,Italy,"Made with Sangiovese and a small percentage of Cabernet Sauvignon, this opens with aromas of coconut, toast and oak-driven spice. The evolved palate offers coconut, clove and ground black pepper but the fruit richness has almost dried up entirely, leaving an astringent finish.",O'Leandro Riserva,45,86,Tuscany,Chianti Classico,,Cennatoio 2011 O'Leandro Riserva (Chianti Classico),https://www.winemag.com/buying-guide/cennatoio-2011-oleandro-riserva-red-chianti-classico/,Red Blend,2011,Cennatoio 13.5,White,US,"Freshness and elegance are at the fore on this appealing wine, with aromas and spritzy flavors of pear, spice, stone fruit and melted butter. Pair it with broiled fish.",Grand Estates Unoaked,12,86,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2013 Grand Estates Unoaked Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2013-grand-estates-unoaked-chardonnay-columbia-valley-wa/,Chardonnay,2013,Columbia Crest 13,Red,Spain,"Earthy notes of saline and cheesy leather accent plum aromas on this tight number with rubbery tannins. Plum, cherry and herbal flavors carry some bitterness onto a finish with medicinal plum notes.",Viñadrian,15,86,Northern Spain,Rioja,,Bodegas Berceo 2013 Viñadrian (Rioja),https://www.winemag.com/buying-guide/bodegas-berceo-2013-vinadrian-tempranillo-blend-rioja/,Tempranillo Blend,2013,Bodegas Berceo 15.1,Red,US,"This 100% Merlot offers a lot of heat around its otherwise approachable lift of soft, smooth tannins and reasonable oak. Sage, cedar and tobacco provide a weedy aspect to the wine, offset by plenty of ripe blackberry and cherry.",,30,86,California,Napa,Napa Valley,Hanaiali'i 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/hanaialii-2013-merlot-napa-valley/,Merlot,2013,Hanaiali'i 13.8,White,US,"This fruity white Rhône-style blend has aromas and flavors of banana and honeydew melon, fresh acidity and a clean, tangy finish. It is medium bodied and refreshing, and will make a charming lunch or pre-dinner drink.",,18,86,California,Sierra Foothills,Shenandoah Valley (CA),Helwig 2013 Marsanne-Roussanne (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/helwig-2013-rhone-style-white-blend-marsanne-roussanne-sierra-foothills-shenandoah-valley-ca/,Marsanne-Roussanne,2013,Helwig 13.8,Red,US,"This is an aromatically brooding wine with notes of herbs, pepper and brown spices. It drinks quite sweet with a lightly chalky feel.",Minnick Hills Vineyard,30,86,Washington,Columbia Valley,Walla Walla Valley (WA),Lagana 2013 Minnick Hills Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lagana-2013-minnick-hills-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2013,Lagana 13.5,Red,US,"Grown in the southern section of the valley in the foothills of the Blue Mountains, this rare varietal bottling from this appellation shows aromas of cranberry, raspberry and citrus, along with some hints of oxidation. It's tart and full in feel, not seeming entirely varietally correct.",Breezy Slope Vineyard,35,86,Washington,Columbia Valley,Walla Walla Valley (WA),Lagana 2013 Breezy Slope Vineyard Pinot Noir (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lagana-2013-breezy-slope-vineyard-pinot-noir-columbia-valley-walla-walla-wa/,Pinot Noir,2013,Lagana 13.7,Red,US,"A strong oak influence dampens the varietal character in this full-bodied, spicy wine. It smells like cinnamon and cedar, tastes slightly sweet and smoky, is full bodied and rich in texture. Nice and smooth, it shows only mild varietal character.",Estate Grown,35,86,California,Sierra Foothills,Placer County,Wise Villa 2013 Estate Grown Sangiovese (Placer County),https://www.winemag.com/buying-guide/wise-villa-2013-estate-grown-sangiovese-sierra-foothills-placer-county/,Sangiovese,2013,Wise Villa 13,Red,Italy,"Aromas of toast, milk chocolate and black-skinned fruit lead the way. The soft, low-acid palate doles out crushed plum, fleshy cherry and mocha alongside drying, angular tannins that create an abrupt finish.",Riserva,18,86,Tuscany,Chianti,,Viticoltori Senesi Aretini 2009 Riserva (Chianti),https://www.winemag.com/buying-guide/viticoltori-senesi-aretini-2009-riserva-sangiovese-chianti/,Sangiovese,2009,Viticoltori Senesi Aretini 13.9,White,US,"This tradition-bucking blend of 61% Chenin Blanc, 31% Viognier and 8% Roussanne offers soft aromas of sweet apple blossoms and peach, with a hint of barrel smoke. The palate offers a similar blend of peaches, pears and apples, warmed up with some oak influence.",White Elephant,18,86,California,California Other,California,Vinum 2013 White Elephant White (California),https://www.winemag.com/buying-guide/vinum-2013-white-elephant-other/,White Blend,2013,Vinum 13.5,Red,Italy,"Aromas of toast, oak, espresso and a whiff of smoke lead the nose. The palate offers oak extract, coconut, coffee and vanilla but there's not enough fruit richness to support the oak. It's already reached its ideal drinking window so enjoy sooner rather than later.",Da Vinci Riserva,23,86,Tuscany,Chianti,,Cantine Leonardo Da Vinci 2010 Da Vinci Riserva (Chianti),https://www.winemag.com/buying-guide/cantine-leonardo-vinci-2010-riserva-red-chianti/,Red Blend,2010,Cantine Leonardo Da Vinci 12,White,France,"This fragrant, spicy wine is soft and rounded. It is still developing to give a wine that will be warm and full. It misses something of the essential fruitiness.",,12,85,Bordeaux,Bordeaux Blanc,,Château Au Grand Paris 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-au-grand-paris-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Au Grand Paris 13.5,Red,France,"This stalky, firmly tannic wine is still developing. Dominated by Merlot, it has black currant fruits in the background with acidity and crispness. Give this structured wine another few years and drink from 2016.",,15,85,Bordeaux,Médoc,,Château Andron 2010 Médoc,https://www.winemag.com/buying-guide/chateau-andron-2010-red-medoc/,Bordeaux-style Red Blend,2010,Château Andron 13,Rose,France,"Pale orange-pink in color, this is fruity and light. It coveys a bright, fresh character that is both refreshing and very crisp. Drink now.",,,85,Bordeaux,Bordeaux Rosé,,Château la France 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-france-2014-rose-rose/,Rosé,2014,Château la France 12.5,Red,France,"While there are certainly tannins here, this wine is essentially about fruit. Stalky black currants and berries dominate this perfumed wine with its fresh acidity and crisp, clean aftertaste. Drink now.",,9,85,Bordeaux,Bordeaux Supérieur,,Château Haut-Sorillon 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-haut-sorillon-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Haut-Sorillon 12,White,France,"Fruity and juicy, this is an attractive blend of Sémillon and Sauvignon Blanc, giving a tight, mineral-driven wine. With its pink grapefruit and crisp green apple fruits, it is young and can age, although not for long. Drink from 2016.",,14,85,Bordeaux,Entre-Deux-Mers,,Château Grand Jean 2014 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-grand-jean-2014-white-entre-deux-mers/,Bordeaux-style White Blend,2014,Château Grand Jean 12.5,White,France,"This delicious, fruity wine is full of acidity and crisp fruit. Light, bright and dominated by green and citrus fruits, it is ready to drink now.",,11,85,Bordeaux,Bordeaux Blanc,,Château Vircoulon 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-vircoulon-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Vircoulon 13.5,White,US,"This well-made wine in a rich style smells like ripe pears and melted butter, and tastes soft and almost sweet, resembling pear and peach juice. The texture is smooth and soft and the body is medium, so it's easy to enjoy.",,10,85,California,California Other,California,Dark Horse 2013 Chardonnay (California),https://www.winemag.com/buying-guide/dark-horse-2013-chardonnay-other/,Chardonnay,2013,Dark Horse ,Red,US,"Aromatic for Cabernet, this wine possesses notes of black currant, green pepper, blackberry and herbs. It drinks slightly off dry, offering lighter flavors with a tangy feel and chalky tannins.",,14,85,Washington,Columbia Valley,Columbia Valley (WA),Buried Cane 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/buried-cane-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Buried Cane 13,Red,Italy,"This simple wine opens with subdued aromas of blue flowers, red berry and a whiff of menthol. The informal palate offers raw, red cherry alongside hints of mint and anise. Brisk acidity and rather fleeting tannins lead to a short, drying finish.",,35,85,Tuscany,Chianti Classico,,Brancaia 2013 Chianti Classico,https://www.winemag.com/buying-guide/brancaia-2013-red-chianti-classico/,Red Blend,2013,Brancaia 13,Red,US,"This full-bodied wine has an earthy, smoky aroma, an abundance of fresh grapy flavors and a soft but supportive texture. The aroma is pretty strong, and then the otherwise-generous fruit characteristics take over.",,23,85,California,California Other,California,Bota Box 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/bota-box-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Bota Box 12.5,Rose,France,"Well-crafted and fruity, this has a fresh character that allows room for red berry flavors. It's a ripe wine, keeping freshness while bringing in a warmer, caramel character.",,11,86,Bordeaux,Bordeaux Rosé,,Quai de la Lune 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/quai-lune-2014-rose-rose/,Rosé,2014,Quai de la Lune 12.5,Sparkling,France,"Rounded, soft and smoothly creamy, this is a ripe wine dominated by Pinot Meunier. It's an open wine, fruity and ready to drink.",Tradition Brut,,86,Champagne,Champagne,,Piot-Sévillano NV Tradition Brut (Champagne),https://www.winemag.com/buying-guide/piot-sevillano-nv-tradition-brut-sparkling-champagne/,Champagne Blend,,Piot-Sévillano 11,White,US,"This wine made from Muscat Canelli grapes is slightly spritzy and sweet, pungent in apricot fuzz and grass, a mélange of tropical goodness from there on out. Mango, kiwi and pineapple fill the medium-weight waves of viscous texture, concluding in a vanilla-tinged, light, fresh finish.",Estate Grown,25,86,California,Napa,Napa Valley,St. Supéry 2014 Estate Grown Moscato (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2014-estate-grown-muscat-moscato-napa-valley/,Moscato,2014,St. Supéry 14,Red,Italy,"Aromas of underbrush, plum, toast, sage and menthol emerge in the glass. The palate offers dried black cherry, vanilla, coffee and a confectionary note alongside raspy tannins.",Il Quarto Riserva,19,86,Tuscany,Chianti Superiore,,Tenuta di Morzano 2010 Il Quarto Riserva (Chianti Superiore),https://www.winemag.com/buying-guide/tenuta-morzano-2010-il-quarto-riserva-red-chianti-superiore/,Red Blend,2010,Tenuta di Morzano 13.8,Red,US,"Aromas of baking spices, green pepper and cherry lead to lighter-styled fruit flavors that seem a bit diluted.",,35,86,Washington,Columbia Valley,Columbia Valley (WA),Telaya 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/telaya-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Telaya 12.4,White,US,"Seven different varieties make up this blend with Riesling (34%), Chardonnay (18%), Gewürztraminer (16%) and Viognier (13%) taking the lead. Aromas of flowers, mandarin orange and citrus are followed by moderately sweet stone-fruit flavors that providing easy drinking pleasure.",Mélange White Varietal Blend,12,86,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Mélange White Varietal Blend White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-melange-white-varietal-blend-columbia-valley-wa/,White Blend,2013,Waterbrook 12.5,White,Austria,"The nose here is not quite as clean-cut as it could be, while the palate shows a little more focus. Crisp and zesty, if a little short.",,12,86,Carnuntum,,,Nadler 2014 Grüner Veltliner (Carnuntum),https://www.winemag.com/buying-guide/nadler-2014-gruner-veltliner-carnuntum/,Grüner Veltliner,2014,Nadler 13.5,Red,US,"This is box wine taken seriously, even featuring a picture of winemaker Denise Wordenon. Fresh-squeezed blueberry fruit mixes with black rocks, milk chocolate and cedar on the nose, followed by an easy-to-quaff juiciness on the lightly bodied palate. It's not very complex, but perfect for summer barbecues or car camping.",,30,86,California,Central Coast,Monterey,Loft 2013 Merlot (Monterey),https://www.winemag.com/buying-guide/loft-2013-merlot-central-coast-monterey/,Merlot,2013,Loft 14.5,Red,Spain,"Rough, animal-like aromas wrestle with piercing, fairly hot plum and berry scents. Rubbery, blackened, peppery plum and raspberry flavors finish oaky, mildly bitter and tannic.",El Picaro,15,86,Northern Spain,Toro,,Matsu 2013 El Picaro (Toro),https://www.winemag.com/buying-guide/matsu-2013-el-picardo-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2013,Matsu 11.5,White,US,Aromas of ripe apple and poached pear are accented by spice. It drinks medium sweet with mandarin-orange flavors that linger.,,6,85,Washington,Washington Other,Washington,Two Vines 2013 Riesling (Washington),https://www.winemag.com/buying-guide/two-vines-2013-riesling-other/,Riesling,2013,Two Vines 12.8,White,US,"Light aromas of ripe pear and jasmine precede medium-sweet, somewhat oily-feeling flavors. It doesn't all come together but still provides enjoyment.",,17,85,Washington,Columbia Valley,Yakima Valley,San Juan Vineyards 2014 Riesling (Yakima Valley),https://www.winemag.com/buying-guide/san-juan-2014-riesling-columbia-valley-yakima/,Riesling,2014,San Juan Vineyards 12,Red,Italy,This informal red opens with aromas of red berry and a whiff of cellar floor. The simple palate offers black cherry and orange peel alongside zesty acidity and dusty tannins. It's made to be drunk young so enjoy soon.,,8,85,Tuscany,Chianti,,Sorelli 2013 Chianti,https://www.winemag.com/buying-guide/sorelli-2013-red-chianti/,Red Blend,2013,Sorelli 12.5,Rose,France,"This blend of two-thirds Syrah and one-third Mourvèdre is fresh and aromatic, showing some peppery-gingery spice to go with watermelon and strawberry notes. It's medium in body, with an abbreviated finish.",Cape Bleue,13,85,France Other,Vin de Pays de la Méditerranée,,Jean-Luc Colombo 2013 Cape Bleue Rosé (Vin de Pays de la Méditerranée),https://www.winemag.com/buying-guide/jean-luc-colombo-2013-cape-bleue-rose-vin-pays-mediterranee/,Rosé,2013,Jean-Luc Colombo 12,Sparkling,France,"Bright pink in color, this rosé is full in the mouth with red berry flavors and intense acidity. A touch of bitterness gives a sharp aftertaste.",Audace Brut Rosé,40,85,Champagne,Champagne,,Jean Josselin NV Audace Brut Rosé Pinot Noir (Champagne),https://www.winemag.com/buying-guide/jean-josselin-nv-audace-brut-rose-pinot-noir-champagne/,Pinot Noir,,Jean Josselin 13.3,White,US,"Pear, dried flower and ripe green apple aromas lead to lighter-styled, dry, mouthwatering stone-fruit flavors. This brings interest but the concentration doesn't seem all there.",Reserve,25,85,Washington,Columbia Valley,Columbia Valley (WA),Kennedy Shah 2013 Reserve Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kennedy-shah-2013-reserve-riesling-columbia-valley-wa/,Riesling,2013,Kennedy Shah 15.2,Red,US,"This bombastically brawny Merlot is blended with Syrah and Malbec. The grapes have been sourced from some fine vineyards, including Hudson, Stagecoach and Antica, as well as the cooler Trefethen in Oak Knoll. Juicy blackberry veers into syrupy territory, a thickness that never lets up, accented in smoky oak and vanilla.",,40,85,California,Napa,Napa Valley,Thorn 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/thorn-2012-merlot-napa-valley/,Merlot,2012,Thorn 13,Red,Italy,"This easygoing wine opens with subtle aromas of dark-skinned fruit, toast and bell pepper. The simple, easy-drinking palate shows black cherry and a hint of coffee. Drink through 2015.",,11,85,Tuscany,Chianti Superiore,,Villa da Filicaja 2013 Chianti Superiore,https://www.winemag.com/buying-guide/villa-filicaja-2013-red-chianti-superiore/,Red Blend,2013,Villa da Filicaja 13.8,Red,US,"Not too big and not too lean, this strikes a middle ground where generous strawberry and plum aromas and similarly soft flavors make it easy to drink. The texture is smooth and light, and the finish is short.",,12,85,California,California Other,California,Rebusity 2011 Red (California),https://www.winemag.com/buying-guide/rebusity-2011-red-other/,Red Blend,2011,Rebusity 12.5,Red,Italy,"Aromas of dark-skinned berry, iris and cellar floor lead the nose. On the one-dimensional palate, a note of bitter sage accents dried black cherry. Drink soon.",Riserva,10,85,Tuscany,Chianti,,Sorelli 2011 Riserva (Chianti),https://www.winemag.com/buying-guide/sorelli-2011-riserva-red-chianti/,Red Blend,2011,Sorelli 13,White,France,"This crisp, lemon-flavored wine has a ripe, full character. It is rich with apples, apricots and delicious acidity at the end.",,13,85,Bordeaux,Bordeaux Blanc,,Les Hauts de Lagarde 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/hauts-lagarde-2014-white-blanc/,Bordeaux-style White Blend,2014,Les Hauts de Lagarde 12.5,White,New Zealand,"For the price, this delivers exactly what you should expect: clean winemaking; varietally true aromas and flavors of white grapefruit, nectarine and tomato leaf; and a clean, refreshing finish.",,10,85,Marlborough,,,Zeal 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/zeal-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Zeal 13,Red,Italy,"Fruity aromas of fresh, dark cherry and a whiff of leafy underbrush lead the nose of this blend of Sangiovese, Colorino and Merlot. The soft, simple palate delivers juicy black cherry and a gamey note alongside delicate, fleeting tannins.",Sorrettole,15,85,Tuscany,Chianti,,La Querce 2013 Sorrettole (Chianti),https://www.winemag.com/buying-guide/querce-2013-sorrettole-red-chianti/,Red Blend,2013,La Querce 13.5,Red,Italy,"Aromas of tilled earth, leather, ripe black-skinned fruit and a gamey note set the stage for this funky wine. The overripe palate displays fleshy black plum, dried blue flowers and bitter barnyard sensations set against a backdrop of soft acidity. Drying, astringent tannins cut the finish short.",Riserva,23,85,Tuscany,Chianti,,La Cignozza 2009 Riserva (Chianti),https://www.winemag.com/buying-guide/la-cignozza-2009-riserva-red-chianti/,Red Blend,2009,La Cignozza 13.5,Red,US,"Smooth and fruity, soft and rich, this medium-bodied wine will be easy to enjoy at a casual meal or big party. The aromas are like black cherries, the flavors like candied cherries and the texture relaxed.",,10,85,California,California Other,California,60 North 2012 Merlot (California),https://www.winemag.com/buying-guide/60-north-2012-merlot-other/,Merlot,2012,60 North 11.7,White,US,"In this straightforward quaffer, aromas of pear, melon and apple lead to off-dry fruit flavors with a full feel. The flavor concentration is light but it still provides easy drinking enjoyment.",Estate Bottled,16,85,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2014 Estate Bottled Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2014-estate-bottled-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2014,Goose Ridge 13.5,Red,Spain,"Prune and raisin aromas are dominant and suggest overripeness. Following that lead, this is chunky and heavy on the palate, with pounding tannins. Baked blackberry, prune and savory flavors finish long and dense.",Ballad,18,85,Northern Spain,Cariñena,,Ignacio Marín 2012 Ballad Garnacha (Cariñena),https://www.winemag.com/buying-guide/ignacio-marin-2012-ballad-grenache-garnacha-carinena/,Garnacha,2012,Ignacio Marín 12,Sparkling,US,Spine-tingling acidity shines a spotlight on crisp sour cherry and cranberry flavors in this bristling Pinot Noir sparkling. Dry and a bit stark in style.,Pinot Noir Brut Rosé,35,85,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Pinot Noir Brut Rosé Sparkling (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-pinot-noir-brut-rose-finger-lakes-cayuga-lake/,Sparkling Blend,2013,Hosmer 12,Rose,France,"This caramel- and red-fruit-flavored wine is fresh with red berries and balanced acidity. A food style of rosé, it's round with just a light tang of orange zest at the end.",Réserve,17,85,Bordeaux,Bordeaux Rosé,,Château Rauzan Despagne 2014 Réserve Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-rauzan-despagne-2014-reserve-rose-rose/,Rosé,2014,Château Rauzan Despagne 13,Red,France,"With no oak aging, this wine offers black currants and stalky tannins. Juicy fruitiness and a ripe character reflect the vintage. The aftertaste, with acidity, is fresh and always fruity. Drink from 2016.",Château Campot Lafont,13,85,Bordeaux,Bordeaux,,Cave du Marmandais 2014 Château Campot Lafont (Bordeaux),https://www.winemag.com/buying-guide/cave-marmandais-2014-chateau-campot-lafont-red-bordeaux/,Bordeaux-style Red Blend,2014,Cave du Marmandais 13.9,Red,US,"Dried herb, tobacco, plum and woodspice aromas are followed by tart cranberry and cherry flavors that have a lick of dry tannins behind them. There's plenty of interest but this wine needs food to combat the tannins.",,30,85,Washington,Columbia Valley,Columbia Valley (WA),Cana's Feast 2012 Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/canas-feast-2012-sangiovese-columbia-valley-wa/,Sangiovese,2012,Cana's Feast 12.5,White,Spain,"Chunky aromas of apple cider, pineapple, pine and juniper are challenging. This feels juicy, with sharp acidity. Nectarine is the lead flavor, while apple and pithy bitterness push the finish.",Xión,20,85,Galicia,Rías Baixas,,Attis 2013 Xión Albariño (Rías Baixas),https://www.winemag.com/buying-guide/attis-2013-xion-albarino-rias-baixas/,Albariño,2013,Attis 12,White,France,"Very fresh and crisp, this is a wine to drink soon. It has great acidity, bright and lively with green fruit flavors and some mandarin zest to give softness at the end.",,12,85,Bordeaux,Bordeaux Blanc,,Château du Claouset 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-claouset-2014-white-blanc/,Bordeaux-style White Blend,2014,Château du Claouset 12.5,Rose,France,"A ripe, red-fruited wine with a rich character, this offers vanilla as well as citrus and berry fruit flavors. It is just off dry, fresh and brightly fruity. It makes for a delicious, crisp summer rosé.",,18,85,Bordeaux,Bordeaux Rosé,,Château de Sours 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-sours-2014-rose-rose/,Rosé,2014,Château de Sours 12.5,Rose,France,"This is a crisp, intensely fruity wine. Full of red berries and fresh acidity, it is dry with a tangy orange-peel character, light minerality and a touch of caramel. It is ready to drink.",La Fleur d'Amélie,15,85,Bordeaux,Bordeaux Rosé,,Château de Sours 2014 La Fleur d'Amélie Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-sours-2014-fleur-damelie-rose-rose/,Rosé,2014,Château de Sours 13,Red,France,"Firmly tannic, this is still a young wine. It has a dry structure with a black currant-skin stalkiness. Acidity and structure are still developing, so wait until 2016.",,22,85,Bordeaux,Bordeaux,,Château de Piote 2010 Bordeaux,https://www.winemag.com/buying-guide/chateau-piote-2010-red-bordeaux/,Bordeaux-style Red Blend,2010,Château de Piote 13,Red,France,"This is a heavily wood-aged wine with a bitter character redeemed by the ripe blackberry fruits from a blend of 65% Merlot, 30% Cabernet Sauvignon and 5% Cabernet Franc. It is structured, with firm tannins over the fresh and juicy fruitiness. Give the wine another year and the two will come into balance. Drink from 2016.",,14,85,Bordeaux,Bordeaux,,Château de Bordes-Quancard 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-bordes-quancard-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de Bordes-Quancard 11.5,White,Spain,"Mild peachy aromas are friendly but nothing serious or intense. This varietal Macabeo feels citrusy, while lightly bitter flavors of almond skins, citrus pith and green melon finish with simplicity and a note of nectarine.",Castillo de Alicante Gran Selección,9,85,Levante,Alicante,,Bocopa 2014 Castillo de Alicante Gran Selección Macabeo (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-castillo-alicante-gran-seleccion-spanish-white-macabeo-alicante/,Macabeo,2014,Bocopa 13.5,Red,Spain,"This opens with an aromatic note of wet dog along with wild berry and plum. The palate is spunky, jumpy and lively, while flavors of plum, raspberry and berry skins finish short and simple.",,13,85,Northern Spain,Calatayud,,Acentor 2013 Garnacha (Calatayud),https://www.winemag.com/buying-guide/acentor-2013-grenache-garnacha-calatayud/,Garnacha,2013,Acentor 12,White,Spain,"Simple aromas of apple cider come with a hint of match stick and brine. This feels round and fleshy, like an unfiltered apple cider. Flavors of generic citrus and apple juice finish pulpy and round. Drink now.",,9,85,Spain Other,Spain,,Arrumaco 2014 Verdejo (Spain),https://www.winemag.com/buying-guide/arrumaco-2014-spanish-white-verdejo-other/,Verdejo,2014,Arrumaco 12.5,Red,France,"With a sense of tannic structure and a dry background, this is a firm wine. It has some weight, although the texture and the black currant fruits are light and stylish rather than dense. Drink from 2016.",,13,85,Bordeaux,Bordeaux,,Château les Ancres 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-ancres-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château les Ancres 13.1,Rose,France,"This soft, ripe wine by the Blaye sister-brother team of Marie-Pierre et Pierre-Charles Dartier has caramel flavors integrated into the red fruits. A crisp side comes from red currant flavors, while a smooth aftertaste keeps it rich while not losing the acidity.",Villa Cailleteau Bergeron,15,85,Bordeaux,Bordeaux Rosé,,Château Cailleteau Bergeron 2014 Villa Cailleteau Bergeron Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-cailleteau-bergeron-2014-villa-rose-rose/,Rosé,2014,Château Cailleteau Bergeron 13.5,Red,France,"Smoky and obviously wood-aged, this toasty, spicy wine has extracted black-coffee flavors that mask the black currant fruits. That leaves a wine that seems austere and with a bitter aftertaste. Drink from 2017.",,,85,Bordeaux,Médoc,,Château la Roque de By 2011 Médoc,https://www.winemag.com/buying-guide/chateau-roque-by-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château la Roque de By 13,Red,France,"This wine has some bitter extraction giving it a hard edge. The fruit is lost in the dry, tannic structure. That hard edge will be tough to shift. Try drinking from 2017.",,,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Garreau 2011 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-garreau-2011-red-blaye-cotes/,Bordeaux-style Red Blend,2011,Château Garreau 12,Red,France,"Bright, lightly-smoked red currant and berry fruits dominate this juicy, fresh wine. A plum-skin texture leads on to some firm tannins. The aftertaste is fruity and light.",Augey,10,85,Bordeaux,Bordeaux,,Cave de Rauzan 2014 Augey (Bordeaux),https://www.winemag.com/buying-guide/cave-rauzan-2014-augey-red-bordeaux/,Bordeaux-style Red Blend,2014,Cave de Rauzan 13.5,Red,Spain,"Cherry and berry aromas are earthy, leathery and a touch stalky, with a note of compost. A round, fairly full mouthfeel and lightly oaked, medicinal flavors of black plum and berry fruits finish short.",Vendimia Seleccionada,14,85,Northern Spain,Rioja,,Bodegas Muriel 2012 Vendimia Seleccionada (Rioja),https://www.winemag.com/buying-guide/bodegas-muriel-2012-vendimia-seleccionada-tempranillo-rioja/,Tempranillo,2012,Bodegas Muriel 13.5,Red,Italy,"This opens with aromas of dark berry, violet, toast, menthol and a whiff of cellar floor. The one-dimensional palate offers crushed plum, blackberry, vanilla and a confectionary note alongside drying, astringent tannins.",Riserva,19,85,Tuscany,Chianti,,Cantine Ravazzi 2011 Riserva (Chianti),https://www.winemag.com/buying-guide/cantine-ravazzi-2011-riserva-red-chianti/,Red Blend,2011,Cantine Ravazzi 12,Rose,France,"This is a soft and ripe wine. Red fruits and caramel flavors add weight to the wine and a rich character, without forgetting the crisp, fresh acidity in the aftertaste.",Le Rosé Gourmand de Maison Blanche,,85,Bordeaux,Bordeaux Rosé,,Maison Bouey 2014 Le Rosé Gourmand de Maison Blanche Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/maison-bouey-2014-le-rose-gourmand-blanche-rose/,Rosé,2014,Maison Bouey 13,Red,Spain,"Raspberry and plum aromas are leathery and horsey. This has a jammy, flat mouthfeel and mulchy, lightly woody flavors of red plum and raspberry. On the finish, there's little besides a red-fruit note or two and earthiness.",Altos de Tamaron,11,83,Northern Spain,Ribera del Duero,,Pagos del Rey 2013 Altos de Tamaron (Ribera del Duero),https://www.winemag.com/buying-guide/pagos-rey-2013-altos-tamaron-tempranillo-ribera-duero/,Tempranillo,2013,Pagos del Rey 12.5,Rose,France,"Very pale in color, this is a wine that has memories of fruitiness rather than the fruit itself. It is neutral, soft with acidity at the end and dull.",,,82,Bordeaux,Bordeaux Rosé,,Château Au Grand Paris 2014 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-au-grand-paris-2014-rose-rose/,Rosé,2014,Château Au Grand Paris 14,Red,US,"This Merlot has not fully ripened, with aromas of bell pepper, green herbs and savory notes overriding any sense of variety. Flavors are faint and lighter in style, trailing on the finish.",,20,80,Washington,Columbia Valley,Horse Heaven Hills,James Wyatt 2013 Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/james-wyatt-2013-merlot-columbia-valley-horse-heaven-hills/,Merlot,2013,James Wyatt 13.5,Red,Spain,"Imperial is CVNE's most accessible and affordable top-end Rioja, and what a winner it is in 2010. Cool, toasty aromas show sweet maple and vanilla notes along with berry and cassis scents. Fresh but weighty and elegant, this deals ripe berry and loamy earth flavors in front of a mellow finish that's clean and not too demanding. Drink now through 2022.",Imperial Reserva,44,93,Northern Spain,Rioja,,CVNE 2010 Imperial Reserva (Rioja),https://www.winemag.com/buying-guide/cvne-2010-imperial-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2010,CVNE 13.5,Red,Italy,"Fragrant, fresh and loaded with finesse, this blend of 60% Cabernet Sauvignon and 40% Merlot opens with scents of fragrant blue flowers, perfumed berry and a whiff of pine forest. The bright, silky palate delivers crunchy red currants, juicy raspberries and white pepper. It's nicely balanced, with firm, polished tannins and lively acidity. Drink 2016–2022.",Guidalberto,56,93,Tuscany,Toscana,,Tenuta San Guido 2013 Guidalberto Red (Toscana),https://www.winemag.com/buying-guide/tenuta-san-guido-2013-guidalberto-red-toscana/,Red Blend,2013,Tenuta San Guido 14.5,Red,Italy,"Made entirely with Merlot, this full-bodied wine opens with aromas of ripe berry, coffee, vanilla, exotic spice and a whiff of grilled herb. The concentrated palate doles out fleshy black cherries, juicy raspberries licorice, chocolate and tobacco, while velvety tannins provide the framework. A note of dried sage closes the finish. It's already approachable but will continue to age well for several years or more. Drink through 2023.",Messorio,300,93,Tuscany,Toscana,,Le Macchiole 2011 Messorio Merlot (Toscana),https://www.winemag.com/buying-guide/le-macchiole-2011-messorio-merlot-toscana/,Merlot,2011,Le Macchiole 14,Red,Italy,"This bright, structured Sangiovese opens with aromas of blue flowers, tilled earth, red and black berries. The savory, silky palate doles out juicy wild cherry, crushed raspberry, clove and licorice alongside supple but chewy tannins. Drink through 2019.",Mix36,70,93,Tuscany,Toscana,,Mazzei 2011 Mix36 Sangiovese (Toscana),https://www.winemag.com/buying-guide/mazzei-2011-mix36-sangiovese-toscana/,Sangiovese,2011,Mazzei 13,White,US,"Peach pit, apple and pear fruit flavors combine in this crisp, somewhat steely wine that has a classic elegance. Depth, length and finishing minerality make this a wine worth extra attention.",Raven,25,92,Oregon,Willamette Valley,Dundee Hills,Durant 2013 Raven Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/durant-2013-raven-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2013,Durant 14,White,US,"This standout wine has enticing herb and mineral aromas, plus rich, unorthodox flavors that resemble fresh fennel bulb and crisp white peach along with racy acidity and a good, substantial mouthfeel. It tastes concentrated, though not overly full bodied, but most of all it has a memorable personality.",Monarch Mine Vineyard,18,92,California,Sierra Foothills,Sierra Foothills,Easton 2013 Monarch Mine Vineyard Sauvignon Blanc (Sierra Foothills),https://www.winemag.com/buying-guide/easton-2013-monarch-mine-vineyard-sauvignon-blanc-sierra-foothills/,Sauvignon Blanc,2013,Easton 13.5,White,Greece,"Zippy, fresh aromas of citrus and white fruit lead the nose. Ripe fruit balanced by good acidity and a lingering, luscious finish make this an exemplary Greek pour. Pair with poultry, grilled seafood or enjoy as an apéritif.",Single Vineyard,23,92,Epanomi,,,Gerovassiliou 2013 Single Vineyard Malagousia (Epanomi),https://www.winemag.com/buying-guide/domaine-gerovassiliou-2013-single-vineyard-greek-white-malagousia-epanomi/,Malagousia,2013,Gerovassiliou 14.5,Red,Chile,"Plum and currant aromas are supported by asphalt, dried leather, herbal hints and grit on the bouquet. The palate is full, ripe and steady, while flavors of currant and wild berry are peppery and spicy. An elegant, lightly toasted finish is what this fine Cabernet deserves and delivers. Drink through 2022.",Founder's Selection,40,92,Maipo Valley,,,Echeverria 2011 Founder's Selection Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/echeverria-2011-founders-selection-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Echeverria 13.5,Red,France,"Acquired in 2006 by Alain-Dominique Perrin of Lagrézette, Clos Marguerite is situated on the top terrace above the Lot. It's a perfumed, polished wine, ripe and smooth in texture despite the attendant tannins. They give a dry core to the generous black fruits and acidity, allowing the wine to be structured as well as opulent. Drink from 2017.",Clos Marguerite Massaut,55,92,Southwest France,Cahors,,Château Lagrézette 2012 Clos Marguerite Massaut Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2012-clos-marguerite-massaut-malbec-cahors/,Malbec,2012,Château Lagrézette 13.7,Red,US,"Cola, cherries, dried violets, iodine and a slight bit of forest floor funk introduce the nose to this top-end bottling from the biodynamic-minded winery. There is quite a bit of aromatic spice on the palate, from wild mint to pine and juniper, all set against a cranberry fruit character. The tannins are light and acidity is just right.",Halcyon Days,55,92,California,Central Coast,Santa Maria Valley,Demetria 2012 Halcyon Days Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/demetria-2012-halcyon-days-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Demetria 13.7,White,US,"The winery's various Chardonnays are defined by their varying clonal mixes. Here the blend delivers polished flavors of lemon-lime, orange peel and apple butter. There's a hint of bourbon barrel also, from aging in mostly neutral French oak. This young wine is round, full bodied and spicy, ready for immediate enjoyment.",Chaustinelle Reserve,30,92,Oregon,Southern Oregon,Southern Oregon,DanCin 2013 Chaustinelle Reserve Chardonnay (Southern Oregon),https://www.winemag.com/buying-guide/dancin-2013-chaustinelle-reserve-chardonnay-southern/,Chardonnay,2013,DanCin 14.5,Red,Italy,"Made entirely with Merlot, this full-bodied red opens with aromas of menthol, dark berries and cooking spices. The firm, savory palate offers ripe plum, juicy black cherry, cinnamon, clove and dark chocolate alongside velvety tannins. Drink through 2020.",Casalferro,65,92,Tuscany,Toscana,,Barone Ricasoli 2011 Casalferro Merlot (Toscana),https://www.winemag.com/buying-guide/barone-ricasoli-2011-casalferro-merlot-toscana/,Merlot,2011,Barone Ricasoli 14.3,Red,US,"The Sheila reserve is a block and barrel selection, and brings an extra dollop of fruit concentration when compared side-by-side with the other estate reserve. Both are wines of immaculate detail, here with a lush mix of strawberry, raspberry and cherry fruit, augmented with streaks of cola and red licorice. The balance and length are impressive.",Estate Reserve Sheila,75,92,Oregon,Willamette Valley,Chehalem Mountains,Blakeslee 2012 Estate Reserve Sheila Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/blakeslee-2012-estate-reserve-sheila-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Blakeslee 13,White,Germany,"Lime and white grapefruit flavors form a bracing backbone of acidity in this rich and fruity, yet breathlessly elegant Riesling. The midpalate boasts plump yellow cherry notes, but the long finish is laser focused and steely.",Johannisberg Hölle GG Erste Lage,69,92,Rheingau,,,Johannishof 2013 Johannisberg Hölle GG Erste Lage Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2013-johannisberg-holle-gg-erste-lage-riesling-rheingau/,Riesling,2013,Johannishof 14.5,Red,Italy,"Aromas of bluish-black fruit, blue iris, menthol and aromatic herbs lead the nose of this 65% Sangiovese and 35% Cabernet Sauvignon blend. The palate offers dried black cherries, blackberries, coffee, tobacco and sage alongside firm, polished tannins. A note of ground aniseed closes the finish.",Balifico,69,92,Tuscany,Toscana,,Volpaia 2010 Balifico Red (Toscana),https://www.winemag.com/buying-guide/volpaia-2010-balifico-red-toscana/,Red Blend,2010,Volpaia 13,White,France,"One of a series of wines made from individual parcels, this ripe, lightly wood-aged wine is both perfumed and spicy. While rich, it is not overwhelming, having freshness as well as ripe tropical fruit flavors. Drink this wine now.",Parcelle Jeanneton No ZB100,27,91,Southwest France,Bergerac Sec,,Château Tour des Gendres 2013 Parcelle Jeanneton No ZB100 Muscadelle (Bergerac Sec),https://www.winemag.com/buying-guide/chateau-tour-gendres-2013-parcelle-jeanneton-no-zb100-muscat-muscadelle-bergerac-sec/,Muscadelle,2013,Château Tour des Gendres 14,Red,France,"From a leading small domaine, this blend of 80% Grenache and 20% Syrah is sure to make virtually any lover of Rhône wines smile. Crushed thyme accents ripe cherry fruit in this full-bodied, moderately rich wine that ends with a dusting of velvety tannins. Drink now–2018.",Tradition,15,91,Rhône Valley,Côtes du Rhône,,Château Saint Esteve d'Uchaux 2012 Tradition Grenache-Syrah (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-saint-esteve-duchaux-2012-tradition-rhone-style-red-blend-grenache-syrah-cotes/,Grenache-Syrah,2012,Château Saint Esteve d'Uchaux 13.7,Red,US,"Grapes from three vineyards (estate, Hyland and Durant) and seven different clones are blended here, then aged for 14 months in 40% new French oak. At first sniff it's more steely than oaky, with chunky flavors of red fruits firmly underscored with highlights of earth and stem. There's a vein of black licorice also, and the wine leaves the impression that waiting until 2016–2017 will help bring out its best.",Pas de Trois,34,91,Oregon,Oregon Other,Oregon,DanCin 2012 Pas de Trois Pinot Noir (Oregon),https://www.winemag.com/buying-guide/dancin-2012-pas-trois-pinot-noir-other/,Pinot Noir,2012,DanCin 12.5,White,US,"Honey-roasted almonds, seared lemon vinaigrette and honeydew melon show on the delicious nose of this off-dry wine from an extreme coastal vineyard above Cambria. Though slightly sweet, it remains rich and intriguing, with lots of citrus peel, grapefruit pith, squeezed oranges and touches of petrol.",Riven Rock Vineyard,28,91,California,Central Coast,San Luis Obispo County,Cutruzzola 2012 Riven Rock Vineyard Riesling (San Luis Obispo County),https://www.winemag.com/buying-guide/cutruzzola-2012-riven-rock-vineyard-riesling-central-coast-san-luis-obispo-county/,Riesling,2012,Cutruzzola 15,Red,Spain,"Rooty berry aromas vie for attention with molasses, graphite and earth notes. This Toro is stout and creamy in feel, with bracing acidity and firm tannins. Baking spice, roasted black-fruit and molasses flavors are typically ripe, while the finish is hot, with punchy acidity. Drink through 2020.",Paciencia,26,91,Northern Spain,Toro,,Bernard Magrez 2011 Paciencia (Toro),https://www.winemag.com/buying-guide/bernard-magrez-2011-paciencia-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2011,Bernard Magrez 12.8,White,US,"This has a vibrant yellow-gold color and aromas like fresh herbs and sliced celery. Almost electric acidity pulses in the crisp grapefruit, lime and melon flavors that lead to a lingering finish. The vivid freshness and tangy texture sets it apart from the crowd, and it will work wonderfully with foods from raw oysters to roast chicken.",The Victor's Spoils,18,91,California,North Coast,North Coast,Bodkin 2014 The Victor's Spoils Sauvignon Blanc (North Coast),https://www.winemag.com/buying-guide/bodkin-2014-victors-spoils-sauvignon-blanc-north-coast/,Sauvignon Blanc,2014,Bodkin 14.5,Red,Italy,"Made from 50% Cabernet Sauvignon, 25% Merlot and 25% other varieties, this offers aromas of dark fruit, blue flowers, sweet spice, pipe tobacco and cedar. The mature palate shows raisin, licorice, mint, menthol, grilled herb and dark chocolate alongside smooth, polished tannins. While it's already accessible, this should hold well for another four or five years. Drink through 2020.",,89,91,Tuscany,Toscana,,Castello del Terriccio 2008 Red (Toscana),https://www.winemag.com/buying-guide/castello-terriccio-2008-red-toscana/,Red Blend,2008,Castello del Terriccio 14.2,Red,US,"Firm and flavorful, this brings well-ripened raspberry and black cherry fruit into focus. The wine spent 17 months in 60% new French oak, wrapping the fruit in layers of coffee, maple syrup and brown sugar. It's tasty and substantial, best now through 2020.",,50,91,Oregon,Willamette Valley,Willamette Valley,Carden 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/carden-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Carden 14.5,Red,Italy,"This 100% Merlot opens with enticing aromas of wild mint, blackberries, blue flowers and allspice. The firm palate doles out black currant, fleshy plum, tobacco, clove and licorice alongside velvety tannins. It's savory and balanced but drink sooner rather than later to capture the juicy fruit.",Aldone,125,92,Tuscany,Toscana,,Terre del Marchesato 2011 Aldone Merlot (Toscana),https://www.winemag.com/buying-guide/terre-marchesato-2011-aldone-merlot-toscana/,Merlot,2011,Terre del Marchesato 12.5,Sparkling,US,"This lively, crisp and tantalizing wine emphasizes fresh green apple aromas, vivid citrus flavors of lemon and grapefruit, and a rather full body from energetic bubbles. An attractively tart mouthfeel turns creamier with each sip. It does just what a brut style is supposed to in terms of refreshment and lip-smacking flavors.",Brut,70,92,California,Mendocino County,Anderson Valley,Schramsberg 2010 Brut (Anderson Valley),https://www.winemag.com/buying-guide/schramsberg-2010-brut-sparkling-mendocino-lake-counties-anderson-valley/,Champagne Blend,2010,Schramsberg 13.8,Red,US,"Quiet intensity and broad complexity characterize this medium-bodied, entirely bracing wine that smells like cranberry, red cherry and rhubarb. Flavors suggest crisp cranberries and cinnamon with wisps of smoke and clove, almost vibrating with vivid acidity and firm tannins. It will improve through at least 2020.",,40,92,California,Mendocino County,Anderson Valley,Phillips Hill 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/phillips-hill-2012-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Phillips Hill 14.5,Red,US,"The vineyard is located in the Chehalem Mountain AVA (not shown on the label) and reflects the dark, earthy characteristics of the region. Fruit is spicy, tart and tightly wound, mixing black raspberry, black cherry and a sip of Dr Pepper. That blackness continues with some licorice threading through the finish.",Alloro Vineyard,55,92,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2012 Alloro Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2012-alloro-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Rex Hill 14.5,Red,Spain,"This is a polished, smooth, ripe-smelling Toro with an inky color and earthy undertones to the bouquet. Full, tannic and voluminous, this tastes mostly of blackberry and prune, while the finish is similar in taste and lush in texture. This is more forward and ripe than complex and nuanced; drink through 2021.",Temple,25,92,Northern Spain,Toro,,Rejadorada 2010 Temple (Toro),https://www.winemag.com/buying-guide/rejadorada-2010-temple-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2010,Rejadorada 14.6,White,US,"Inviting aromas of buttercream, vanilla bean and lemon custard-laced pastries draw the nose into this wine, made by three families. Two members of the group, Rich Aurilia and Dave Roberts, are former pro baseball players. It's very balanced on the palate, with white peach, honey and citrus, and a judicious amount of butter on the edges.",Sierra Mar,50,92,California,Central Coast,Santa Lucia Highlands,Red Stitch 2013 Sierra Mar Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/red-stitch-2013-sierra-mar-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Red Stitch 15.5,Red,US,"This has a deep, dark red color that's practically opaque in the glass. The main aroma resembles oak and cedar dust, with ripe blueberries behind it. Flavors then turn very chocolaty and deep, while the texture is quite sleek for something this concentrated. Aged in 100% French oak, it is full-bodied, appropriately tannic, and built to go with some spectacular meaty meal. Best now through 2022.",The Instigator,36,92,California,California Other,California,Prospect 772 2012 The Instigator Syrah (California),https://www.winemag.com/buying-guide/prospect-772-2012-instigator-shiraz-syrah-syrah-other/,Syrah,2012,Prospect 772 8,White,Germany,"Zesty lemon and lime, with honey and blossom notes permeate this ethereally delicate semisweet Riesling. Despite it's diminutive frame, it's concentrated in citrus and stone fruit flavors. Finishes long on a honeyed saffron note.",Scharlachberg Bingen Auslese,67,92,Rheinhessen,,,Prinz Salm 2013 Scharlachberg Bingen Auslese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/prinz-salm-2013-scharlachberg-bingen-auslese-riesling-rheinhessen/,Riesling,2013,Prinz Salm 14.5,Red,US,"Menthol and sweet sage aromas leap off this wine from Steve Clifton. They spice up the black cherry and blackberry juice backbone that comes from this Nipomo vineyard, located seven miles from the Pacific. The palate shows lots of energetic verve, with flavors of dried cranberries, raspberries, licorice and slate, finishing long on a sagebrush-driven sense of chaparral.",Quinta Del Mar Vineyard,40,92,California,Central Coast,Central Coast,Pressed 2013 Quinta Del Mar Vineyard Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/pressed-2013-quinta-mar-vineyard-pinot-noir-central-coast/,Pinot Noir,2013,Pressed 14,Red,Portugal,"This is a powerful, dense and impressive wine showing ample weight supported by fruitiness. The acidity from the ripe black-plum fruit gives the wine intensity as well as aging potential. Enjoy this fine wine after 2016.",Reserva,22,92,Douro,,,Quinta dos Aciprestes 2012 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-aciprestes-2012-reserva-red-douro/,Portuguese Red,2012,Quinta dos Aciprestes 13.9,White,US,"The back label notes that this fruit is from the Whistling Ridge Vineyard. It's rich and concentrated, a mix of apple, pear and green banana. Creamy and dense, it coats the mouth and lingers deliciously.",Richard's Cuvée,45,92,Oregon,Willamette Valley,Ribbon Ridge,Matello 2012 Richard's Cuvée Chardonnay (Ribbon Ridge),https://www.winemag.com/buying-guide/matello-2012-richards-cuvee-chardonnay-willamette-valley-ribbon-ridge/,Chardonnay,2012,Matello 15,Red,France,"This powerful and rich 100% Malbec from the western edge of Cahors is still so young. Big and fruity with ripe tannins that are surrounded by concentrated fruit, it is only just rounding out with a smoothness that comes from the wood aging. This small-production wine is named after a statue of Notre Dame in the vineyards of this family estate taken over by daughter Martine and husband Serge Costes 20 years ago. Drink from 2018.",Notre Dame des Champs,55,92,Southwest France,Cahors,,Domaine de Cause 2010 Notre Dame des Champs Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-cause-2010-notre-dame-champs-malbec-cahors/,Malbec,2010,Domaine de Cause 14.1,Red,US,"Blakeslee brings a wine with pinpoint aromas of beet root, ripe strawberries and accents of Dr Pepper and clove. Young and tart, it remains compact but shows an elegant profile, with the promise of further development. Drink now through 2030.",Estate Reserve,48,92,Oregon,Willamette Valley,Chehalem Mountains,Blakeslee 2012 Estate Reserve Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/blakeslee-2012-estate-reserve-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Blakeslee 13,Dessert,France,"Like all Jurançon, this wine brings together great richness and great freshness. The honey and peach fruits are laced with acidity to give the wine poise, while hints of dry botrytis promise aging. This is a ripe, full wine that should be drunk from 2017.",,16,92,Southwest France,Jurançon,,Château Jolys 2012 Jurançon,https://www.winemag.com/buying-guide/chateau-jolys-2012-white-blend-gros-petit-manseng-jurancon/,Gros and Petit Manseng,2012,Château Jolys 14.5,Red,Italy,"A blend of seven grapes (Merlot, Cabernet Franc, Cabernet Sauvignon, Syrah, Sangiovese, Petit Verdot and Alicante), this elegantly structured wine opens with aromas of toast, coffee, black pepper and dark-skinned fruit. The polished palate offers black cherries, espresso, mocha and oak-driven spice alongside firm but refined tannins.",,65,92,Tuscany,Toscana,,Caiarossa 2010 Red (Toscana),https://www.winemag.com/buying-guide/caiarossa-2010-red-toscana/,Red Blend,2010,Caiarossa 13,Sparkling,Italy,"The first vintage in the firm's just-released trio of elegant sparklers is stunning, made entirely from Pinot Nero, without any added dosage. It delivers layers of aromas and flavors including red berry, ripe apple, aromatic herb, toasted bread crust and energizing mineral alongside surprisingly fresh acidity. It's extremely elegant, with great depth.",Vintage Collection Dosage Zero Noir Riserva,,92,Lombardy,Franciacorta,,Ca' del Bosco 2001 Vintage Collection Dosage Zero Noir Riserva (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2001-vintage-collection-dosage-zero-noir-riserva-pinot-noir-nero-franciacorta/,Pinot Nero,2001,Ca' del Bosco 14.5,Red,France,"This superripe blend of Grenache (70%), Syrah (15%) and Mourvèdre (15%) is full-bodied, with a rich, creamy texture and a long, velvety finish. Spice and herb notes accent dusty black cherries, and a hint of cocoa sneaks in as well. Drink now–2017.",Khayyâm,20,92,Rhône Valley,Côtes du Rhône,,Mas de Libian 2012 Khayyâm Red (Côtes du Rhône),https://www.winemag.com/buying-guide/mas-libian-2012-khayyam-red-cotes/,Rhône-style Red Blend,2012,Mas de Libian 14.5,Red,Chile,"If this isn't Chile's best Syrah, then it's among the top three. Graphite, tobacco, leather, blackberry, baked black plum and spice aromas set up a lively palate, with firm tannins and good acidity. Stewed plum, blackberry, toasty oak and licorice flavors finish with a grabby feel and lingering flavors of anise and black pepper. Drink through 2020.",Block g+i,40,92,Marchigue,,,Polkura 2011 Block g+i Syrah (Marchigue),https://www.winemag.com/buying-guide/polkura-2011-block-g-i-shiraz-syrah-syrah-marchigue/,Syrah,2011,Polkura 14.5,Red,US,"Showing a light whiff of funk, this seems a bit reductive at first, but opens gracefully with adequate aeration. Black cherry and dark chocolate flavors combine and thread into a medium finish with some of that same earthy character.",Red Hills Estate,85,92,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2012 Red Hills Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2012-red-hills-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Archery Summit 14.2,Red,US,"Made from 100% Cabernet Sauvignon, this reserve comes from a three-acre block of an estate vineyard. Dark, fleshy plum and soft, supple tannins give it a fruit-tinged structure and lushness, alongside plenty of full-bodied chocolate, tobacco and a hint of mint.",Rennie Reserve,125,92,California,Napa,St. Helena,Flora Springs 2012 Rennie Reserve Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/flora-springs-2012-rennie-reserve-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2012,Flora Springs 14.5,Red,US,"One of the region's premiere bottlings, this vintage's blend of 81% Cabernet Sauvignon, 12% Merlot and 7% Cabernet Franc by winemaker Scott Shirley offers dried figs, raw meats, cigar box, chopped mint and red berries on the nose. The palate combines dried cherries, black currants and blueberry with a lavish amount of black pepper.",Isosceles,70,92,California,Central Coast,Paso Robles,Justin 2011 Isosceles Red (Paso Robles),https://www.winemag.com/buying-guide/justin-2011-isosceles-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2011,Justin 12.8,White,US,"An eminently drinkable blend of 50% Marsanne and 50% Grenache Blanc, this shows a delicate honey aroma on the nose, along with apricot-filled brioche and sweetly cooked chanterelle mushrooms. It's very light and restrained on the palate. Nectarine flesh, yellow peaches and dried mango gain structure and depth from a lime peel tartness and chalky minerality.",Aporia,28,92,California,Central Coast,Paso Robles,II Moons 2012 Aporia White (Paso Robles),https://www.winemag.com/buying-guide/ii-moons-2012-aporia-white-central-coast-paso-robles/,Rhône-style White Blend,2012,II Moons 14.3,Red,US,"One of the region's top producers excels at exploring single-vineyard bottlings, and this is one of the best. A reductive nose of burnt rubber sinks into a fantastic menthol character, laid across plump black currants. The palate thrives on a minty blackberry element and complex black pepper and creosote flavors. A strong tannic structure ensures the best sipping 2018–2025.",Fitzpatrick Vineyard,52,92,California,South Coast,Temecula Valley,Leoness 2012 Fitzpatrick Vineyard Syrah (Temecula Valley),https://www.winemag.com/buying-guide/leoness-2012-fitzpatrick-vineyard-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2012,Leoness 14.2,Red,US,"A tasty array of delicious fruit flavors merges with meaty, savory, smoky nuances in this full-bodied, bold-tasting and very enjoyable wine. It smells like blackberries, blueberries and oak smoke, and tastes more wild and beefy until a wave of fruit envelops the finish. It shows interesting complexity along with lip-smacking allure.",,24,92,California,Sierra Foothills,Shenandoah Valley (CA),Helwig 2013 G-S-M (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/helwig-2013-rhone-style-red-blend-g-s-m-sierra-foothills-shenandoah-valley-ca/,G-S-M,2013,Helwig 13,White,France,"This wood-aged wine is an impressive blend of Loin de l'Oeil and Sauvignon Blanc. The result is a wine that is rich, spicy, layered with creamy wood while preserving an intense freshness. From a stony vineyard, it has some of minerality that comes from the soil. It is a wine to age; drink from 2017.",Renaissance,20,92,Southwest France,Gaillac,,Domaine Rotier 2013 Renaissance White (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2013-renaissance-white-gaillac/,White Blend,2013,Domaine Rotier 13.5,White,US,"Jim Clendenen may be the only West Coast vintner making this blend of 50% Pinot Gris, 40% Pinot Blanc and 10% Aligoté, but more should copy. Aromas of musk melon, orange rose petals, crushed chalk and candied peaches lead into a palate powered by sea salt-laced nectarines, ripe red apples and honeydew, all tied together with proper acidity.",Hildegard,35,92,California,Central Coast,Santa Maria Valley,Au Bon Climat 2012 Hildegard White (Santa Maria Valley),https://www.winemag.com/buying-guide/au-bon-climat-2012-hildegard-white-central-coast-santa-maria-valley/,White Blend,2012,Au Bon Climat 14,Red,US,"This patiently aged wine kicks off with a tremendous nose, blending blackberry, blueberry and dried black cherry with dark chocolate, hearty tobacco, dill, mint, lemon pepper, lavender and raw lamb aromas. The smooth and lasting palate is laced with licorice that carries through flavors of elderberry and dried sour cherries, with chopped sage, exotic dark chocolate and a woody berry element.",Saunders Vineyard,36,92,California,Central Coast,Carmel Valley,Boëté 2008 Saunders Vineyard Cabernet Sauvignon (Carmel Valley),https://www.winemag.com/buying-guide/boete-2008-saunders-vineyard-cabernet-sauvignon-central-coast-carmel-valley/,Cabernet Sauvignon,2008,Boëté 16.5,Red,Spain,"Woody aromas of vanilla, blackberry, black plum and cassis are lactic and creamy. Concentrated and huge on the palate, but with enviable balance, this powerful, ripe Garnacha deals blackberry and dark-plum flavors prior to an oaky, spicy, chocolaty finish with peppery, blackened spice notes. This is a monster wine with 16.5% abv, but it can handle it.",Aquilon,168,92,Northern Spain,Campo de Borja,,Alto Moncayo 2012 Aquilon Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/alto-moncayo-2012-aquilon-grenache-garnacha-campo-borja/,Garnacha,2012,Alto Moncayo 14.9,Red,US,"This full-bodied wine has a dark red color with purple rim, very grapy, cherrylike aromas, rich fruit flavors and an almost thick texture. The lingering, jammy finish goes to dried plums and raisins because it's so ripe. Nuances of cedar, cinnamon and anise develop with more sips, and the wine ends up more complex than it starts.",Redwoods' Edge,60,92,California,Mendocino County,Anderson Valley,Black Kite 2012 Redwoods' Edge Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/black-kite-2012-redwoods-edge-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Black Kite 14.2,Red,US,"The top-level bottling from the ambitious, sprawling property originally planted by the Mondavis, this vintage-varying blend of 48% Cabernet Sauvignon, 44% Merlot, 4% Petite Sirah and 4% Malbec offers licorice, German chocolate cake, blackberry jam, violet extract and night jasmine on the detailed nose. It's visceral once sipped, with thick jammy blueberry and plum fruits, bloody meats, leather, dark chocolate and coffee grinds.",Oyster Ridge,50,92,California,Central Coast,Paso Robles,Ancient Peaks 2011 Oyster Ridge Red (Paso Robles),https://www.winemag.com/buying-guide/ancient-peaks-2011-oyster-ridge-red-central-coast-paso-robles/,Red Blend,2011,Ancient Peaks 14.5,Red,Italy,"Made from Cabernet Franc, this opens with scents of purple flowers, toasted oak, exotic spice and red currants. The firmly structured palate doles out blackberries, black cherries, ground black pepper, clove, vanilla and mocha alongside velvety tannins. Drink through 2020.",Iperione,90,92,Tuscany,Toscana,,Amantis 2010 Iperione Red (Toscana),https://www.winemag.com/buying-guide/amantis-2010-iperione-red-toscana/,Red Blend,2010,Amantis 14.5,Red,France,"Made from organic grapes, this wine blends every variety grown in Gaillac. Everything gels together to give a concentrated wine that is both solid and powerful with a dry core. Rich berry fruits are complemented by a stream of acidity. It's a wine to age; drink from 2017.",,17,92,Southwest France,Gaillac,,Château de Rhodes 2012 Red (Gaillac),https://www.winemag.com/buying-guide/chateau-rhodes-2012-red-gaillac/,Red Blend,2012,Château de Rhodes 13,Red,France,"While there are powerful tannins at work here, this wine is mainly full of rich black fruits that have a juicy side from the acidity. The addition of Tannat brings even more tannin to the wine while also giving it density and longevity. Drink from 2019. The wine comes from a long-time wine family that tended the few remaining Malbec grapes that survived phylloxera of late 1800s. Alain Gayraud is the current owner.",Cuvée Particulière,24,92,Southwest France,Cahors,,Château Lamartine 2012 Cuvée Particulière Malbec-Tannat (Cahors),https://www.winemag.com/buying-guide/chateau-lamartine-2012-cuvee-particuliere-red-blend-malbec-tannat-cahors/,Malbec-Tannat,2012,Château Lamartine 14.5,Red,Italy,"Aromas of scorched soil, truffle, ripe black-skinned fruit and cedar lead the nose of this blend of Cabernet Sauvignon, Petit Verdot and Cabernet Franc. The concentrated palate delivers ripe black cherries, blackberries, orange zest, grilled herbs, clove and tobacco, while firm, velvety tannins provide support. A licorice note closes the finish.",Ilatraia,60,92,Tuscany,Toscana,,Brancaia 2011 Ilatraia Red (Toscana),https://www.winemag.com/buying-guide/brancaia-2011-ilatraia-red-toscana/,Red Blend,2011,Brancaia 14.8,Red,US,"Welsh winemaker Damian Grindley has turned out a winner from north of his Paso Robles winery. Aromas of black cherry, toasted vanilla, fudge and cigar ash lead into a palate that's juicy and jammy with black fruits at first, but then edged with dark flavors of coffee grinds and charred meat.",,42,92,California,Central Coast,Monterey,Brecon Estate 2013 Petite Sirah (Monterey),https://www.winemag.com/buying-guide/brecon-estate-2013-petite-sirah-central-coast-monterey/,Petite Sirah,2013,Brecon Estate 14,Red,Spain,"Condensed aromas of blackberry, prune and raisin get a boost of darkness and depth from coffee and mocha. This feels tannic and firm, with mocha, coconut and other oak-based flavors. Finishing flavors of vanilla and coconut are full, bulky and rich. Drink through 2019.",Dominus Gran Selección Viñedos Viejos,88,92,Northern Spain,Vino de la Tierra de Castilla y León,,Yllera 2006 Dominus Gran Selección Viñedos Viejos Tempranillo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/yllera-2006-dominus-gran-seleccion-vinedos-viejos-tempranillo-vino-tierra-castilla-leon/,Tempranillo,2006,Yllera 14.5,Red,US,"Black pepper, blueberry pie, bacon fat, dried purple flowers and spit-roasted beef all make an appearance on the nose of this tasty wine. Those purple flowers further shine once sipped, as do the smoked meats, with dark spices and boysenberries playing strong notes as well.",,30,92,California,Central Coast,Happy Canyon of Santa Barbara,Westerly 2012 Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/westerly-2012-red-central-coast-happy-canyon-santa-barbara/,Bordeaux-style Red Blend,2012,Westerly 14.1,White,US,"A stablemate to the Richard's Cuvée, bottled under the winemaker's Matello label, this is a creamy, juicy wine with a lush mix of apple, pear and banana fruit flavors. There's a suggestion of mineral underlying the creamy mouthfeel, which adds an extra bit of freshness.",Whistling Ridge Vineyard,40,92,Oregon,Willamette Valley,Ribbon Ridge,Goodfellow 2012 Whistling Ridge Vineyard Chardonnay (Ribbon Ridge),https://www.winemag.com/buying-guide/goodfellow-2012-whistling-ridge-vineyard-chardonnay-willamette-valley-ribbon-ridge/,Chardonnay,2012,Goodfellow 12.2,White,US,"A fascinatingly flavorful wine by South African Ernst Storm, this shows very perfumed apple peels, pungent green pears and telltale grass shavings on the nose, all lifted by white pepper, wet thyme and hints of dried peaches. The incredibly vibrant palate, with lots of energy and acidity yet not in a biting way, offers flavors of rainy cement, limestone, Granny Smith apple skins and more grass.",Presqu'ile Vineyard,35,92,California,Central Coast,Santa Maria Valley,Storm 2013 Presqu'ile Vineyard Sauvignon Blanc (Santa Maria Valley),https://www.winemag.com/buying-guide/storm-2013-presquile-vineyard-sauvignon-blanc-central-coast-santa-maria-valley/,Sauvignon Blanc,2013,Storm 12,Sparkling,US,"Very light in color, this bubbly shows ripe apples, caramelized pears, nectarine flesh, yellow cake and the slightest hint of roasted nuts, marzipan and yeast on the dynamic nose. Nuttiness and yeastiness also touch the tightly wound and tart palate, flavored further with seared pineapple, apricot and apple flesh elements.",Cork Jumper Blanc de Blancs,38,92,California,Central Coast,Santa Maria Valley,Riverbench 2012 Cork Jumper Blanc de Blancs Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2012-cork-jumper-blanc-blancs-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Riverbench 15,Red,US,"This big red offers opulent fruit aromas, like ripe blackberries and strawberries, followed by concentrated fruit flavors interwoven with slightly herbal, meaty accents. Full bodied but not at all coarse, it has a very smooth texture, moderate tannins and mouth-filling richness.",Merida Del Part Vineyard,40,92,California,Sierra Foothills,Amador County,Renwood 2012 Merida Del Part Vineyard Zinfandel (Amador County),https://www.winemag.com/buying-guide/renwood-2012-merida-part-vineyard-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Renwood 15,Red,US,"This has lots of fresh berry aromas, blending raspberry, strawberry and deeper blackberry. Full bodied, it features ripe flavors, velvety mouthfeel and firm tannins. Dry and well balanced, it will make a great dinner wine because of all the palate-cleansing texture. Drink now through 2022.",Grandpere Special Reserve,50,92,California,Sierra Foothills,Amador County,Renwood 2012 Grandpere Special Reserve Zinfandel (Amador County),https://www.winemag.com/buying-guide/renwood-2012-grandpere-special-reserve-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Renwood 13.5,Red,Portugal,"The most famous grape of the Douro has produced a beautifully aromatic wine, ripe and structured. The black plum fruits are finely matched with solid tannins and firm character of this ageworthy wine. Drink from 2018.",,45,92,Douro,,,Quinta da Romaneira 2012 Touriga Nacional (Douro),https://www.winemag.com/buying-guide/quinta-romaneira-2012-portuguese-red-touriga-nacional-douro/,Touriga Nacional,2012,Quinta da Romaneira 9,White,Germany,"Green floral notes and lemon zest perfume this pristine, pretty kabinett. Zesty lemon-lime acidity lends a breathless elegance, brightened by sweet-tart streaks of mango and tangerine that pucker and delight. Drinks gorgeously now, but will continue to improve through at least 2020.",Kabinett,25,92,Rheingau,,,Schloss Vollrads 2013 Kabinett Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-vollrads-2013-kabinett-riesling-rheingau/,Riesling,2013,Schloss Vollrads 10,White,Germany,"A whiff of lanolin is a harbinger of maturity adding depth and complexity to this penetrating, fruity wine. Sunny, but puckering pink grapefruit shines on the palate, but it's limned by a deep mineral vein that extends the finish dramatically. Delicious now, but sure to develop well through at least 2025.",Hochheimer Kabinett,28,92,Rheingau,,,Domdechant Werner 2012 Hochheimer Kabinett Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2012-hochheimer-kabinett-riesling-rheingau-208682/,Riesling,2012,Domdechant Werner 15,Red,France,"Almost black in color, this prestige 100% Malbec cuvée is as intense as it is powerful. Dark and brooding, still very young, it shows its wood aging strongly. As it ages, this richness will mellow well to give a concentrated while stylish wine. This small-production wine is named after a statue of Notre Dame in the vineyards of this family estate taken over by daughter Martine and husband Serge Costes 20 years ago. Drink from 2019.",Notre Dame des Champs,55,92,Southwest France,Cahors,,Domaine de Cause 2011 Notre Dame des Champs Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-cause-2011-notre-dame-champs-malbec-cahors/,Malbec,2011,Domaine de Cause 14.3,White,US,"Extremely light in color, this dry wine has aromas that show Key lime pie, apple blossom and white rocks. It's tight and interesting on the bone-dry palate, with chipped chalk followed by apple tart, Bosc and Asian pear, lime juice and pith, and a dainty touch of honey on the finish. It's held together by strong but not bracing acidity.",,15,92,California,Central Coast,Paso Robles,Felten Cellars 2012 Gewurztraminer (Paso Robles),https://www.winemag.com/buying-guide/felten-cellars-2012-gewurztraminer-gewurztraminer-central-coast-paso-robles/,Gewürztraminer,2012,Felten Cellars 13.5,White,US,"Asian pear, crisp lime juice and crushed chalk show on the nose of this very restrained wine from one of the region's top-tier producers. The palate is framed in lively acidity and strong minerality, presenting flavors of white rocks, lemon peel and brie rind. A nice amount of grip will ensure some aging potential too.",,35,92,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Thomas Fogarty 13.5,Red,Italy,"Red currant, blackberry and cedar aromas mingle in the glass. The focused, elegantly structured palate delivers juicy black cherries, crushed raspberries, tobacco and white pepper alongside firm, fine-grained tannins. A licorice note closes the finish.",Guidalberto,55,92,Tuscany,Toscana,,Tenuta San Guido 2012 Guidalberto Red (Toscana),https://www.winemag.com/buying-guide/tenuta-san-guido-2012-guidalberto-red-toscana/,Red Blend,2012,Tenuta San Guido 14,Red,Italy,"Supple and structured, this delicious red offers scents of Mediterranean scrub, mint, blue flowers and ripe berries. Made with 55% Cabernet Sauvignon, 25% Merlot and 20% Alicante, the juicy palate delivers Morello cherry, cassis, mocha and wild aromatic herb notes. Supple tannins carry the savory flavors. Enjoy through 2016.",Caburnio,20,92,Tuscany,Toscana,,Tenuta Monteti 2011 Caburnio Red (Toscana),https://www.winemag.com/buying-guide/tenuta-monteti-2011-caburnio-red-toscana/,Red Blend,2011,Tenuta Monteti 8.5,White,Germany,"Whispers of saffron and pollen lend mineral intensity to succulent yellow peach and cherry notes in this juicy yet revitalizing Riesling. It's semisweet in style with a dancing, lacy sugariness that lingers gently on the palate.",Tradition Kabinett,30,92,Rheingau,,,Robert Weil 2013 Tradition Kabinett Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-tradition-kabinett-riesling-rheingau/,Riesling,2013,Robert Weil 7.5,White,Germany,"Demure apple and pear aromas belie the intensely honeyed peach and tropical fruit flavors that burst from this feather-light nectar. A crush of lemon-lime acidity cuts through the sweetness, leading a long, laser-focused finish. Drinks well now, but will develop well through at least 2025.",Ürziger Würzgarten Kabinett,25,92,Mosel,,,Markus Molitor 2013 Ürziger Würzgarten Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/markus-molitor-2013-urziger-wurzgarten-kabinett-riesling-mosel/,Riesling,2013,Markus Molitor 14.5,Red,Italy,"Aromas of black currant, cedar, eucalyptus and dried Mediterranean herbs lead the nose of this full-bodied blend of 64% Cabernet Sauvignon, 26% Cabernet Franc, 5% Petit Verdot and 5% Merlot. On the structured but polished palate, notes of dark chocolate, black pepper and anise accent the juicy black cherry core. It's richly textured and balanced with velvety tannins.",Mormoreto,80,92,Tuscany,Toscana,,Marchesi de' Frescobaldi 2011 Mormoreto Red (Toscana),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2011-mormoreto-red-toscana/,Red Blend,2011,Marchesi de' Frescobaldi 14.5,Red,Italy,"One of Italy's most lauded Cabernet Francs, this opens with aromas of new oak, cassis, crushed violet, tobacco, graphite and a whiff of espresso. The tightly wound palate delivers dried black currants, black raspberries, clove, oak-driven spice, ground pepper and grilled sage alongside assertive but polished tannins. It has structure and finesse but needs to unwind. Drink 2016–2023.",Paleo Rosso,110,92,Tuscany,Toscana,,Le Macchiole 2011 Paleo Rosso Cabernet Franc (Toscana),https://www.winemag.com/buying-guide/le-macchiole-2011-paleo-rosso-cabernet-franc-toscana/,Cabernet Franc,2011,Le Macchiole 12.8,Sparkling,US,"This rosé seems elegant all the way through. The color is a light salmon, the aromas are slightly earthy, with touches of baking spices, jasmine and fresh baked bread. A grand blend of rich flavors spreads across the palate while fresh acidity and lively bubbles give a vivid mouth feel and carry the mild cherry and cinnamon flavors to the finish.",Brut Rosé,43,92,California,North Coast,North Coast,Schramsberg 2011 Brut Rosé Sparkling (North Coast),https://www.winemag.com/buying-guide/schramsberg-2011-brut-rose-sparkling-north-coast/,Sparkling Blend,2011,Schramsberg 14,Red,US,"With patience, the appellation's seminal vineyard reveals layer after aromatic layer of of damp wood, hot raspberry syrup laced with cardamom cream, and a bit of anise. Fresh cranberry hits the palate first, then picks up tobacco ash in the mid palate along with recently plucked oregano, thyme and marjoram.",Sanford & Benedict Vineyard,60,92,California,Central Coast,Sta. Rita Hills,Sanford 2011 Sanford & Benedict Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2011-benedict-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2011,Sanford 7.5,White,Germany,"The finest shades of citrus and peach nectar frame this dancingly delicate Riesling. While diminutive in body, it's powerfully concentrated, striking the palate with endless bursts of sweet stone fruit and spice.",Wehlener Sonnenuhr Auslese,58,92,Mosel,,,Joh. Jos. Prüm 2013 Wehlener Sonnenuhr Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2013-wehlener-sonnenuhr-auslese-riesling-mosel/,Riesling,2013,Joh. Jos. Prüm 13.6,Red,US,"The old vines at the heart of this wine date back decades. Finely threaded herb and mineral highlights peek through a solid frame of berry and plum fruit. The barrel flavors, from 10 months in French oak, are balanced and persistent. Put this one away for drinking from 2020 to 2030.",Coury,60,92,Oregon,Willamette Valley,McMinnville,Hyland 2013 Coury Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2013-coury-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2013,Hyland 14.7,Red,US,"A wonderful array of aromas wafts up from the glass, resembling pencil shavings (a good thing!), cigar box, touch of earthiness and cherry compote. The mouthfeel is luxurious; layered flavors of black currant, black cherry, chocolate and clove stay lively through the long finish. It drinks well now, but will improve through at least 2019.",The Mutt,25,92,California,Napa,Napa Valley,Hoopla 2012 The Mutt Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hoopla-2012-mutt-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hoopla 14,Red,Portugal,"Serious wood aging has given this concentrated wine power and great aging potential. For now, it is firmly tannic, but rich black fruit tones and juicy acidity are there, waiting to develop. It will be an impressive wine after 2018.",Herdade da Pimenta,18,92,Alentejano,,,Herdade de São Miguel 2013 Herdade da Pimenta Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2013-pimenta-red-alentejano/,Portuguese Red,2013,Herdade de São Miguel 14,Red,Portugal,"Almost black in color, this is a dark and concentrated wine. It has dense tannins as well as a finely perfumed character. It has great black fruits, delicious and exuberant berry flavors that have a strong bite of spice and pepper at the end. Drink from 2017.",,45,92,Duriense,,,Quinta da Romaneira 2012 Petit Verdot (Duriense),https://www.winemag.com/buying-guide/quinta-romaneira-2012-petit-verdot-duriense/,Petit Verdot,2012,Quinta da Romaneira 14.5,Red,Italy,"This full-bodied blend of 50% Merlot, 20% Cabernet Sauvignon and 30% Cabernet Franc offers aromas of ripe black-skinned fruit, crushed Mediterranean herbs, scorched earth and tobacco. The dense palate doles out black cherries, red currants, cedar, anise and mocha alongside ample, velvety tannins. Drink 2016–2021.",,90,92,Tuscany,Toscana,,Orma 2011 Red (Toscana),https://www.winemag.com/buying-guide/orma-2011-red-toscana/,Red Blend,2011,Orma 15.5,Red,US,"In this high-octane, full-bodied and firmly tannic wine, flavors have a lot of berry notes, but also range towards roasted almonds, black pepper and meaty accents. This distinctive bottling stands a bit apart from most of the Renwood line, perhaps more ripe in style. Best now through 2020.",Fiddletown Special Reserve,50,92,California,Sierra Foothills,Amador County,Renwood 2012 Fiddletown Special Reserve Zinfandel (Amador County),https://www.winemag.com/buying-guide/renwood-2012-fiddletown-special-reserve-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Renwood 14.4,Red,US,"Named after the federally designated Wild & Scenic River that flows through the property, this blend shows red currant cake, black cherries, licorice, slate and cedar on the delicious nose. The palate is very spicy and tasty, driven by cinnamon, dried strawberries and a powerful amount of intriguing spice.",Sisquoc River,20,92,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2013 Sisquoc River Red (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2013-river-red-central-coast-santa-barbara-county/,Red Blend,2013,Rancho Sisquoc 14,Red,Spain,"Blackberry, black currant and toasty oak make for a dark, charred, manly nose. This is full but not heavy, with racy acidity and firm tannins. Blackberry, baked plum and savory flavors finish with notes of prune and leather as well as salted cured meat. Drink through 2022.",Cata de Consejero,48,92,Northern Spain,Rioja,,Consejo de la Alta 2011 Cata de Consejero (Rioja),https://www.winemag.com/buying-guide/consejo-alta-2011-cata-consejero-tempranillo-rioja/,Tempranillo,2011,Consejo de la Alta 14.2,Red,US,"Though Syrah is not new to Southern Oregon, the recent rise in quality may surprise you. DanCin's Danseur is estate-grown in the Applegate Valley. It's an aromatic, tightly woven gem, loaded with plum, berry and kirsch, highlights of herb and bramble and a finish streaked with chocolate, espresso and licorice. Tannins are polished and the flavors linger delightfully.",Danseur,35,92,Oregon,Southern Oregon,Southern Oregon,DanCin 2012 Danseur Syrah (Southern Oregon),https://www.winemag.com/buying-guide/dancin-2012-danseur-shiraz-syrah-syrah-southern/,Syrah,2012,DanCin 14.7,Red,US,"Another fine proprietary red blend from this producer, this one holds a majority of Cabernet Franc with a sizable proportion of Merlot and smidgen of Cabernet Sauvignon. Winemaker Aaron Pott makes a statement in caramel and dark chocolate at the entry, followed by a structured, juicy and brooding palate of well-integrated tannins and firm, earthy red fruit.",Paramour,125,92,California,Napa,Napa Valley,Blackbird Vineyards 2012 Paramour Red (Napa Valley),https://www.winemag.com/buying-guide/blackbird-2012-paramour-red-napa-valley/,Bordeaux-style Red Blend,2012,Blackbird Vineyards 14,Red,Italy,"Ripe blackberry, black cherry, red currant, clove, tobacco, licorice and cedar all unfold in this sleek, polished blend of Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Silky tannins provide the elegant framework, while a mineral note closes the finish. Drink through 2021.",Cavalli,45,92,Tuscany,Toscana,,Tenuta degli Dei 2011 Cavalli Red (Toscana),https://www.winemag.com/buying-guide/tenuta-degli-2011-cavalli-red-toscana/,Red Blend,2011,Tenuta degli Dei 14.4,Red,US,"This special block of a historic stretch of the appellation shows scents of minty blackberry, cinnamon-tinged rose petals and pencil shavings. Fleshy fruits show on the palate, from raspberry to dried cherry, with peppery brown spice and plenty of sage-driven chaparral scrub adding nuance.",La Rinconada Vineyard Loma Alta,64,92,California,Central Coast,Sta. Rita Hills,Sanford 2012 La Rinconada Vineyard Loma Alta Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2012-rinconada-vineyard-loma-alta-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Sanford 13,White,Germany,"Honeysuckle and yellow peach perfume this intensely aromatic dry Riesling. Voluptuously rich, it coats the palate with an explosion of tropical fruit and thrilling sweet-tart acidity. Drinks deliciously now, but it's metamorphosis should be fascinating through 2035.",Wehlener Sonnenuhr GG Old Vines Dry,50,92,Mosel,,,S.A. Prüm 2012 Wehlener Sonnenuhr GG Old Vines Dry Riesling (Mosel),https://www.winemag.com/buying-guide/sa-prum-2012-wehlener-sonnenuhr-gg-old-vines-dry-riesling-mosel/,Riesling,2012,S.A. Prüm 14.9,White,US,"This wine from one of the appellation's most coveted producers smells fresh, with white flowers, slightly sweet white peach, lemon rinds and brie cheese rind. It's laser-focused on the tart, somewhat bitter palate, and slowly unfurls into flavors of pomelo juice and lime pith, warming up toward cream the longer it is opened. This has a long life in front of it, so drink 2018–2025.",Streamside,60,92,California,Central Coast,Sta. Rita Hills,Sea Smoke 2012 Streamside Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sea-smoke-2012-streamside-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Sea Smoke 13.5,Red,France,"The 18-month wood aging has made this both a rich wine and a structured one. Black fruits are beginning to emerge from the dense texture. It is serious, complex and worth aging. Drink from 2018.",,30,92,Southwest France,Cahors,,Mas des Etoiles 2012 Malbec (Cahors),https://www.winemag.com/buying-guide/mas-etoiles-2012-malbec-cahors/,Malbec,2012,Mas des Etoiles 8,White,Germany,"Sunny yellow peaches and cherries open this intensely concentrated, fruit-forward auslese. It's lush and lively, yet dazzling with minerality and fresh, cutting acidity. An impeccably balanced wine that's fully approachable now, but structured enough to withstand at least another decade.",Graacher Himmelreich Auslese,52,92,Mosel,,,Joh. Jos. Prüm 2013 Graacher Himmelreich Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2013-graacher-himmelreich-auslese-riesling-mosel/,Riesling,2013,Joh. Jos. Prüm 14.2,White,US,"Fermented in stainless steel and one neutral barrel, this aromatic and compelling wine is clean, fresh and full of delicious fruit. Meyer lemon, satsuma orange and fresh pineapple are in the mix, with supporting acidity. Tasted a full day after being opened, it remained vivid and expressive.",,20,92,Oregon,Southern Oregon,Rogue Valley,Ledger David 2014 Sauvignon Blanc (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2014-sauvignon-blanc-southern-rogue-valley/,Sauvignon Blanc,2014,Ledger David 13,Red,US,"This vintage of Mirabai is open and full-throttle fruity, with appealing cherry scents and flavors. It's a lovely, delicate shade of rose, with a floral component to the bouquet. It's a subtle, elegant wine that offers immediate enjoyment and the prospect of cellaring well through 2020 or longer.",Mirabai,35,92,Oregon,Willamette Valley,Willamette Valley,Kelley Fox 2013 Mirabai Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kelley-fox-2013-mirabai-pinot-noir-willamette-valley/,Pinot Noir,2013,Kelley Fox 14.5,Red,US,"Steve Dooley heads a bit south from his San Luis Obispo winery for grapes from this historic vineyard, producing a wine with scents of fresh pomegranate, black plums, sweet sage and graphite. The palate shows squeezed red cherry fruit that grows in complexity with sagebrush and pine sap elements.",Bien Nacido Vineyard,38,92,California,Central Coast,Santa Maria Valley,Stephen Ross 2013 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/stephen-ross-2013-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Stephen Ross 14.5,Red,US,"Blackberry, licorice, black pepper, uncrushed cloves and pencil shavings emerge from this wine by veteran Steve Dooley. It's richly layered on the palate, with dried strawberry, fennel, black earth, oregano and chopped dried sage, providing a flavorful offering from his home vineyard.",Stone Corral Vineyard,52,92,California,Central Coast,Edna Valley,Stephen Ross 2012 Stone Corral Vineyard Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/stephen-ross-2012-stone-corral-vineyard-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Stephen Ross 8,White,Germany,"Alluring blossom, lemon zest and petrol notes entice on this late-harvest Riesling. It's densely concentrated in sweet-tart pink grapefruit flavor, yet minerally and spry. Finishes with a lingering lacy sweetness.",Schodener Saarfeilser Marienberg Spätlese Erste Lage,30,92,Mosel,,,St. Urbans-Hof 2013 Schodener Saarfeilser Marienberg Spätlese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2013-schodener-saarfeilser-marienberg-spatlese-erste-lage-riesling-mosel/,Riesling,2013,St. Urbans-Hof 14.5,Red,US,"Only a tiny amount of this 100% varietal wine is made, which is a shame, since it delivers a classic take on this grape that is so rarely crafted on its own. The producer sources some of the best fruit in prime Cab Franc territory right below Pritchard Hill. Herbal and savory, the wine is also soft and structured, a delight in earthy blueberry and licorice.",,125,92,California,Napa,Oakville,Ramey 2012 Cabernet Franc (Oakville),https://www.winemag.com/buying-guide/ramey-2012-cabernet-franc-napa-oakville/,Cabernet Franc,2012,Ramey 14.5,Red,Italy,"Concentrated and structured, this wine also manages to be sleek and glossy but by no means weightless. It opens with aromas of blue flowers, cedar, black currant and herb while the dense palate doles out black currants, blackberries and licorice. Tightly packed but fine-grained tannins provide the framework. Drink 2017–2027.",Magnacosta,120,92,Tuscany,Toscana,,Tenuta di Trinoro 2012 Magnacosta Cabernet Franc (Toscana),https://www.winemag.com/buying-guide/tenuta-trinoro-2012-magnacosta-cabernet-franc-toscana/,Cabernet Franc,2012,Tenuta di Trinoro 10.5,White,Germany,"Whispers of saffron and pollen lend mineral intensity to succulent yellow peach and cherry notes in this juicy yet revitalizing Riesling. It's semisweet in style with a dancing, lacy sugariness that lingers gently on the palate.",Tradition,20,92,Rheingau,,,Robert Weil 2013 Tradition Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-tradition-riesling-rheingau/,Riesling,2013,Robert Weil 13.5,Red,Italy,"A 50-50 blend of Cabernet Sauvignon and Merlot, this is a supple, vibrant wine that offers sensations of blue flowers, black currants, black cherries, savory white pepper and licorice. Polished tannins carry the savory flavors followed by a tobacco note that closes the finish.",Campanaio,50,92,Tuscany,Toscana,,Podere Monastero 2013 Campanaio Red (Toscana),https://www.winemag.com/buying-guide/podere-monastero-2013-campanaio-red-toscana/,Red Blend,2013,Podere Monastero 14.5,Red,Italy,"Here's an earthy expression of Cabernet Franc, Merlot and Petit Verdot that opens with aromas of tilled soil, leather, tobacco, game and bluish-black fruit. The ripe, chewy palate doles out juicy plum, blackberries, cloves and licorice alongside velvety tannins.",Guardiavigna,143,92,Tuscany,Toscana,,Podere Forte 2011 Guardiavigna Red (Toscana),https://www.winemag.com/buying-guide/podere-forte-2011-guardiavigna-red-toscana/,Red Blend,2011,Podere Forte 14.4,Red,US,"Are you ready for an Oregon Mondeuse? In this take on a rather obscure Savoie grape, flavors are fresh, peppery and intense, with the clarity of wild mountain berries. Acids have a lemony kick, and the minerality—chalk and granite—is palpable.",Rouge Prestige,30,92,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Rouge Prestige Mondeuse (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-rouge-prestige-other-red-mondeuse-southern-applegate-valley/,Mondeuse,2012,Plaisance Ranch 14.5,Red,US,"Peppery and high-toned, this wine offers a restrained and classical taste of red currant and cassis around dried herb and a fine-grained structure of tannin. Juicy, it nonetheless leans savory, making it a compelling and complex experience.",,65,92,California,Napa,Napa Valley,ZD 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/zd-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,ZD 14,Red,Portugal,"This is a big, bold wine, packed with the typical Baga tannins and also with layers of ripe, dark fruit. Black plum skins give texture while the wood aging of this impressive wine brings out toasty notes balanced by juicy acidity. The wine has potential for aging, so drink from 2017.",Outrora Classico,60,92,Bairrada,,,V Puro 2011 Outrora Classico Baga (Bairrada),https://www.winemag.com/buying-guide/v-puro-2011-outrora-classico-portuguese-red-baga-bairrada/,Baga,2011,V Puro 13,Red,Italy,"Aromas of ripe black berry, Alpine herbs, graphite, smoke and a leather note mingle in the glass. The round, savory palate delivers layers of wild cherry, raspberry, cinnamon-spice, mint and mineral alongside polished tannins. It's already accessible, but will hold for another five years at least. Drink through 2020.",Inferno Riserva,36,92,Lombardy,Valtellina Superiore,,Nera 2007 Inferno Riserva (Valtellina Superiore),https://www.winemag.com/buying-guide/nera-2007-inferno-riserva-nebbiolo-valtellina-superiore/,Nebbiolo,2007,Nera 13.5,Red,US,"This has a very deep, dark color that goes almost to the rim. It smells like blackberries and black pepper, tastes exotic and almost full-bodied but stays quite dry. It gives the sense of being well-stuffed with flavor but keeps a rather lean, lighter texture. Firm tannins give it structure and suggest drinking now through 2019.",Sumu Kaw,26,92,California,Sierra Foothills,Sierra Foothills,La Clarine Farm 2013 Sumu Kaw Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/clarine-farm-2013-sumu-kaw-shiraz-syrah-syrah-sierra-foothills/,Syrah,2013,La Clarine Farm 13.5,White,Germany,"Meandering streaks of mineral oil and petrol hint at the developing maturity of this otherwise sunny, tangerine-scented Riesling. Dry in style, with a lush, expansive mouthfeel, it's balanced by a crush of wet stones and bitter white-tea notes on the finish. It's an elegant, complex wine to enjoy now through at least 2020.",Nierstein Pettenthal Trocken GG Erste Lage,60,92,Rheinhessen,,,Kühling-Gillot 2010 Nierstein Pettenthal Trocken GG Erste Lage Riesling (Rheinhessen),https://www.winemag.com/buying-guide/kuhling-gillot-2010-nierstein-pettenthal-trocken-gg-erste-lage-riesling-rheinhessen/,Riesling,2010,Kühling-Gillot 12.5,Sparkling,US,"This majority Chardonnay-based sparkler is yeasty and dry, offering a refreshingly crisp, firm mousse and subtle core of green apple and ginger. It retains plenty of acidity on the palate and is equally delicious as a solo sipper or with creamy, rich foods.",Blanc de Blancs,42,92,California,Napa,Napa Valley,Mumm Napa 2010 Blanc de Blancs Sparkling (Napa Valley),https://www.winemag.com/buying-guide/mumm-napa-2010-blanc-blancs-sparkling-napa-valley/,Sparkling Blend,2010,Mumm Napa 14,Red,Greece,"Savory, smoky aromas and a refined array of leather, cigarbox and smoke-tinged red berry gives this wine an ageable, bold edge. This is a food wine with pedigree and could pair with everything from marinara pizza and burgers to rack of lamb or sirloin.",Emphasis,45,92,Drama,,,Pavlidis 2009 Emphasis Syrah (Drama),https://www.winemag.com/buying-guide/pavlidis-2009-emphasis-shiraz-syrah-syrah-drama/,Syrah,2009,Pavlidis 13,White,Germany,"Ripe, juicy white peach and honeydew flavors are fleshy and plump on this richly textured dry Riesling. It's undeniably opulent in style, but soft acidity and a crystalline edge of minerality drive a long, elegant finish. Gorgeously balanced.",Rüdesheim Berg Rottland GG Erste Lage,69,92,Rheingau,,,Johannishof 2013 Rüdesheim Berg Rottland GG Erste Lage Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2013-rudesheim-berg-rottland-gg-erste-lage-riesling-rheingau/,Riesling,2013,Johannishof 13.5,White,US,"This new vintage of Caitlin's Reserve was barrel-fermented in 25% new French oak. It went through regular lees stirring and a generally traditional Burgundian élévage. Trim and compact, it remains up to the taster to forecast how well this will age, and how much complexity is locked within it. Based upon the wine's track record, there's every reason to put away a few bottles to drink in the mid-2020s.",Caitlin's Reserve,45,92,Oregon,Willamette Valley,Willamette Valley,Adelsheim 2013 Caitlin's Reserve Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/adelsheim-2013-caitlins-reserve-chardonnay-willamette-valley/,Chardonnay,2013,Adelsheim 14.2,Red,US,"A 50/50 blend of Pommard and Dijon 777 grapes, this is the biggest, brightest and juiciest vintage to date for this cuvée. The concentrated raspberry fruit carries a touch of sweetness, set against refined, proportionate tannins. The mouthfeel is smooth and the finish chocolaty, with enough concentration to drink well into the mid-2020s.",Mark VII,66,92,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2012 Mark VII Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2012-mark-vii-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Anam Cara 7.5,White,Germany,"Clouds of powdery mineral and pollen blanket dense, ripe peach and apricot in this sprightly, feather-light Riesling. Semidry in style, it bristles with tart tangerine acidity. The finish is long and perfumed in honeysuckle. Drink now through 2025.",Erdener Treppchen Spätlese,34,92,Mosel,,,Dr. Loosen 2013 Erdener Treppchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2013-erdener-treppchen-spatlese-riesling-mosel/,Riesling,2013,Dr. Loosen 13.5,White,US,"Sadly, this is the last vintage for this single-vineyard Pinot Gris. Oaky, spicy, buttery and rich, its mouthfilling flavors conjure up thoughts of that fabulous baked pear brioche you had at that little bakery in Paris. It's ripe, fleshy and deliciously buttery, and it should be consumed right now.",Jacob-Hart Vineyard,45,92,Oregon,Willamette Valley,Dundee Hills,Francis Tannahill 2012 Jacob-Hart Vineyard Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/francis-tannahill-2012-jacob-hart-vineyard-pinot-grigio-gris-gris-willamette-valley-dundee-hills/,Pinot Gris,2012,Francis Tannahill 14,Red,Italy,"Aromas of underbrush, blue flowers, dark berries and a whiff of menthol unfold in the glass. The supple palate offers fleshy wild cherry, black raspberry, licorice, mint and white pepper alongside firm but fine-grained tannins. Drink 2016–2021.",Terre di Cino,30,92,Tuscany,Toscana,,Fattoria Torre a Cona 2011 Terre di Cino Sangiovese (Toscana),https://www.winemag.com/buying-guide/fattoria-torre-a-cona-2011-terre-cino-sangiovese-toscana/,Sangiovese,2011,Fattoria Torre a Cona 13.7,Red,US,"This biodynamically farmed, single-vineyard wine has subtle extra dimensions. Delicate accents of truffle, earth, graphite, iron ore and coffee grounds add to a round, fulsome wine with black cherry fruit. The finish is a little chalky, but pairing with a fine fat fowl will take care of that.",The Hermit,55,92,Oregon,Willamette Valley,Dundee Hills,Francis Tannahill 2012 The Hermit Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/francis-tannahill-2012-hermit-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Francis Tannahill 14.5,White,France,This powerful and rich wine wants to be sweet but is bone dry. Hints of honey accompany opulent ripe peach and spiced pear flavors. The balance of the acidity is crisp and refreshing. Drink from 2017.,Sève d'Automne,35,92,Southwest France,Jurançon Sec,,Domaine Cauhapé 2013 Sève d'Automne (Jurançon Sec),https://www.winemag.com/buying-guide/domaine-cauhape-2013-seve-dautomne-white-blend-gros-petit-manseng-jurancon-sec/,Gros and Petit Manseng,2013,Domaine Cauhapé 13,White,Germany,"Exotic spice, stone fruit and orange rind tones perfume this aromatic dry Riesling. Full bodied and lusciously textured, it gains a cutting, linear feel on the midpalate from staccato strikes of lime pith and lemony acidity. It's a finely poised wine with dramatic complexity that's likely to evolve well through 2025.",Hochheimer Kirchenstück Trocken GG Erste Lage,54,92,Rheingau,,,Domdechant Werner 2013 Hochheimer Kirchenstück Trocken GG Erste Lage Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-kirchenstuck-trocken-gg-erste-lage-riesling-rheingau/,Riesling,2013,Domdechant Werner 13.6,Red,US,"This cuvée offers the pleasures of sweet, sappy red fruits, soft tannins and broad swaths of caramel, toasted hazelnuts and mocha. It coats the tongue with flavor and has a sort of insistence that the next sip will be even better.",Yamhill Cuvée,45,92,Oregon,Willamette Valley,Willamette Valley,Domaine Serene 2012 Yamhill Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/domaine-serene-2012-yamhill-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Domaine Serene 13.5,Red,France,"Still young, this complex and dense wine packed with tannins celebrates the fact that the vineyard is on the Greenwich meridian longitude line. The 95% Tannat (and 5% Cabernet Franc) has weight and a layered structure of black fruits and acidity, all of which promise aging. Drink from 2019 or hold until 2034, 150th anniversary of Greenwich Prime Meridian.",Cuvée Greenwich,35,92,Southwest France,Madiran,,Château Peyros 2010 Cuvée Greenwich Tannat-Cabernet Franc (Madiran),https://www.winemag.com/buying-guide/chateau-peyros-2010-cuvee-greenwich-red-blend-tannat-cabernet-franc-madiran/,Tannat-Cabernet Franc,2010,Château Peyros 13.6,Red,US,"Septette is supple and sexy, using all seven Pinot Noir clones grown in the estate vineyard. The fruit flavors run toward blueberry and blackberry, with supporting acidity and drying tannins. Aging in 40% new French oak adds suggestions of mocha and dark chocolate to the finish.",Septette,36,92,Oregon,Southern Oregon,Southern Oregon,DanCin 2012 Septette Pinot Noir (Southern Oregon),https://www.winemag.com/buying-guide/dancin-2012-septette-pinot-noir-southern/,Pinot Noir,2012,DanCin 13.5,Red,Spain,"Blackberry, cassis, coffee and charred aromas make for a smoky, healthy, attractive bouquet. This is dense, deep, tannic and a bit rubbery and bouncy in feel. Tea, herb, chocolate and baked blackberry flavors end with cocoa and herbal, earthy notes. Drink this ripe gran reserva through 2023.",Imperial Gran Reserva,70,92,Northern Spain,Rioja,,CVNE 2009 Imperial Gran Reserva (Rioja),https://www.winemag.com/buying-guide/cvne-2009-imperial-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,CVNE 14.5,Red,Italy,"Ripe plum, spiced blueberry, cedar, toasted oak and tobacco are some of the aromas you'll find in this structured blend of 60% Merlot and 40% Cabernet Sauvignon. The full-bodied palate delivers blackberries, black currants, clove, espresso, ground pepper and licorice while assertive but fine-grained tannins provide support. Drink 2016–2025.",Excelsus,80,92,Tuscany,Toscana,,Banfi 2010 Excelsus Red (Toscana),https://www.winemag.com/buying-guide/banfi-2010-excelsus-red-toscana/,Red Blend,2010,Banfi 14.1,Red,US,"This has a traditional medium-garnet color with brick rim. Effusive aromas that are smoky, beefy and earthy lead to distinctive wild berry, sage and cherry flavors. The texture is smooth but nicely supported by acid and tannins, and all the complexity of this wine lingers on the finish.",Borderline,28,92,California,North Coast,Marin County,Bailiwick 2012 Borderline Pinot Noir (Marin County),https://www.winemag.com/buying-guide/bailiwick-2012-borderline-pinot-noir-north-coast-marin-county/,Pinot Noir,2012,Bailiwick 15,Red,Portugal,"Big in every sense, this powerful, almost black-colored wine is solid, packed with dry tannins and ripe fruit. Made from Alicante Bouschet, it is a rich, opulent wine, with a strong spice, pepper and fruit character. This blockbuster needs aging, so drink from 2018.",Companhia das Lezirias 1836 Grande Reserva,77,93,Tejo,,,Wines & Winemakers 2012 Companhia das Lezirias 1836 Grande Reserva Red (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2012-companhia-das-lezirias-1836-grande-reserva-red-tejo/,Portuguese Red,2012,Wines & Winemakers 13.8,Red,US,"This has a classic, lighter red color and equally classic aromas of red cherry, sour cherry, black tea, lightly toasted oak and a touch of forest floor. Generous cherry and plum flavors are perfectly balanced with crisp acidity and fine-grained tannins. It's not a big wine, but a vivid, polished and memorable one.",Monument Tree,48,93,California,Mendocino County,Anderson Valley,Couloir 2013 Monument Tree Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/couloir-2013-monument-tree-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Couloir 14.5,Red,Italy,"Aromas of licorice, cedar, red currants and graphite unfold in the glass. The structured palate offers black cherries, blackberries, coffee, tobacco and black pepper alongside firm, velvety tannins that wrap around the palate. Drink 2016–2022.",Buriano,40,93,Tuscany,Toscana,,Rocca di Castagnoli 2010 Buriano Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/rocca-castagnoli-2010-buriano-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2010,Rocca di Castagnoli 9.5,White,Germany,"Blossomy and perfumed, yet reverberating with steel, acid and minerals, this stunning off-dry Riesling packs so much more power and punch than it's diminutive frame suggests. Sweet, pristine white peach and cherry flavors persist through a long, meandering finish. Drinks beautifully now, but is powerful enough to evolve well till at least 2025.",Josephshöfer Kabinett,26,93,Mosel,,,Reichsgraf von Kesselstatt 2013 Josephshöfer Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2013-josephshofer-kabinett-riesling-mosel/,Riesling,2013,Reichsgraf von Kesselstatt 15.5,Red,US,"Blackberry-laced chocolate syrup, black cherry extract, freshly tanned leather and sweet tobacco leaf join forces to power a remarkable wine from this winery near San Miguel, where the owning family first planted vines in 1997. The palate shows black olives, leather, tobacco, clove, black cardamom and dried black cherries, all held together by solid tannic grip.",,34,93,California,Central Coast,Paso Robles,Pianetta 2012 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/pianetta-2012-petite-sirah-central-coast-paso-robles/,Petite Sirah,2012,Pianetta 14.5,Red,Italy,"One of the first Super Tuscan wines, this iconic blend of 80% Sangiovese, 15% Cabernet Sauvignon and 5% Cabernet Franc opens with aromas of scorched earth, underbrush, ripe plum and a whiff of blue iris. The palate offers dried black cherry, prune, mocha, licorice and clove. Assertive but refined tannins provide the framework. Drink 2016–2021.",Tignanello,105,93,Tuscany,Toscana,,Marchesi Antinori 2011 Tignanello Red (Toscana),https://www.winemag.com/buying-guide/marchesi-antinori-2011-tignanello-red-toscana/,Red Blend,2011,Marchesi Antinori 14,Red,Italy,"Made entirely from Cabernet Sauvignon, this wine opens with aromas of red berries, sweet baking spice, grilled herbs and a whiff of cedar. The structured but almost weightless palate doles out ripe red currants, red raspberries, licorice, mocha and white pepper. Supple, smooth tannins weave alongside the juicy flavors. Drink through 2016–2022.",Philip,50,93,Tuscany,Toscana,,Mazzei 2010 Philip Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/mazzei-2010-philip-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2010,Mazzei 14.5,Red,US,"Luxurious aromas of gingerbread, blackberry jam, black cherry juice and smoked pork meet with a touch of iodine, loam and lava rock in this wine from a producer just north of San Diego. Red cherries and pomegranate juice tighten up around dried fennel stalks and pencil shavings on the sanguine palate. It's tasty now, but will blossom from 2019–2025.",Sequestered,40,93,California,Central Coast,Santa Maria Valley,Orfila 2013 Sequestered Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/orfila-2013-sequestered-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Orfila 15,Red,Spain,"Rooty blackberry, cassis, vanilla and cola aromas are vintage Numanthia. So is a saturated, tannic palate that's deep and dense. Baked blackberry is the lead flavor, and that's matched by espresso and chocolate. Heat and ruggedness need to be resolved on a rich, powerful, chocolaty tasting finish. Drink through 2020.",Numanthia,60,93,Northern Spain,Toro,,Numanthia 2010 Numanthia (Toro),https://www.winemag.com/buying-guide/numanthia-termes-sl-2010-numanthia-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2010,Numanthia 14.2,Red,US,"This compelling and distinctive wine is redolent with scents and flavors of sweet cherry and pipe tobacco. It punches up the palate and tickles the nostrils. Crafted from old vine Pommard (planted in 1973 and 1984) and cropped down to three-quarters of a ton per acre, this spent 14 months in 20% new French oak. It's one of those Pinots that requires your full attention.",Bishop Vineyard,65,93,Oregon,Willamette Valley,Dundee Hills,Durant 2012 Bishop Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/durant-2012-bishop-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Durant 14.5,Red,France,"Le Pigeonnier, Lagézette's top wine, pushes Malbec to its limits. It's a big wine in all senses, perfumed, tannic with truffle and black fruits alongside a dense, extracted character. It will balance out as it ages, but will always be bold and powerful.",Le Pigeonnier,299,93,Southwest France,Cahors,,Château Lagrézette 2012 Le Pigeonnier Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2012-le-pigeonnier-malbec-cahors/,Malbec,2012,Château Lagrézette 12.5,Sparkling,Italy,"Made entirely from Pinot Nero, this sparkling wine is loaded with finesse. It opens with aromas of nectarine, pear, red berry and a yeasty note of bread dough. The palate offers apple, lemon pastry and minerality alongside bright acidity and a lively, refined perlage.",Vintage Collection Dosage Zero Noir Riserva,,93,Lombardy,Franciacorta,,Ca' del Bosco 2005 Vintage Collection Dosage Zero Noir Riserva (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2005-vintage-collection-dosage-zero-noir-riserva-pinot-noir-nero-franciacorta/,Pinot Nero,2005,Ca' del Bosco 14.5,Red,Italy,"A blend of Sangiovese, Merlot and Cabernet Sauvignon, this supple, delicious wine opens with aromas of blackberry, tilled soil, leather, vanilla and tobacco. The juicy palate doles out black cherry, fleshy plum, well-integrated oak and graphite. It's balanced with firm but fine-grained tannins and modest acidity. Drink through 2019.",Alte d'Altesi,40,93,Tuscany,Toscana,,Altesino 2012 Alte d'Altesi Red (Toscana),https://www.winemag.com/buying-guide/altesino-2012-alte-daltesi-red-toscana/,Red Blend,2012,Altesino 13.8,White,US,"This wine explodes with a glorious mix of buttered nuts, toast, ripe yellow fruits and supporting acidity. The exceptional length proposes at least a decade of development ahead. Drink now through 2025.",,29,93,Oregon,Oregon Other,Oregon,Irvine Family Vineyards 2013 Chardonnay (Oregon),https://www.winemag.com/buying-guide/irvine-family-2013-chardonnay-other/,Chardonnay,2013,Irvine Family Vineyards 14,Red,US,"This is a wondrously complex wine from Deborah Hall, showing roasted pork and other animal flesh on the nose along with graphite, clove extract and red rose petals—each piece there, but hard to pull apart because it is so well integrated. The flavors meld grilled game with cooked cherries and black loam.",Trois,95,93,California,Central Coast,Sta. Rita Hills,Gypsy Canyon 2012 Trois Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/gypsy-canyon-2012-trois-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Gypsy Canyon 13,Red,France,"This very complete wine displays a fine balance between its tannins, black fruits and acidity. The structure is firm, still dry while giving space for the developing fruitiness. It is almost ready to drink, although it will be better from 2016.",,24,93,Southwest France,Gaillac,,L'Enclos des Braves 2012 Braucol (Gaillac),https://www.winemag.com/buying-guide/lenclos-braves-2012-other-red-braucol-gaillac/,Braucol,2012,L'Enclos des Braves 7.5,White,Germany,"Penetrating flavors of preserved peach and honey are nuanced by layers of saffron, pollen and high-toned acidity in this sun-kissed auslese. It's delicate in body, yet concentrated in flavor and ripples of sweet nectar seem to amble endlessly on the finish. Gorgeous now, but should develop well for decades to come.",Graacher Himmelreich Auslese Gold Cap,110,93,Mosel,,,Joh. Jos. Prüm 2013 Graacher Himmelreich Auslese Gold Cap Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2013-graacher-himmelreich-auslese-gold-cap-riesling-mosel/,Riesling,2013,Joh. Jos. Prüm 14.5,Red,US,"This is a substantial, complete and well-balanced wine with a deep red color and brickish rim. Intensely fruity and spicy aromas incorporate elegant oak nuances, black cherries, nutmeg and cinnamon, leading to generous, ripe flavors and a smooth, velvety texture. It's quite complex and delicious.",Wightman House Vineyard,55,93,California,Mendocino County,Anderson Valley,MacPhail 2012 Wightman House Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/macphail-2012-wightman-house-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,MacPhail 15,Red,France,"This is certainly powerful, maybe too much so. It has all the richness and density of ripe and perfumed Malbec, solid with structure, with dark plums and enormous concentration. It is 100% Malbec, aged in new French oak barrels, fulfilling the brand's theme of “one family, one terroir, one grape.” No question, this is a wine to age. Drink from 2020.",Expression,42,93,Southwest France,Cahors,,Château Lamartine 2011 Expression Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lamartine-2011-expression-malbec-cahors/,Malbec,2011,Château Lamartine 15.5,Red,US,"If this delicious bottling is any indication, this region is prime for Malbec. Aromas of grape soda, black slate, turned loam, blueberry and purple flowers make for a nicely even nose, and the palate is rich and full with balanced tannins. The juicy flavors include black cherries, plums, cassis and blueberry extract, to which crushed, dried herbs give necessary nuance.",Thérèse Vineyards Dos Niñas Vineyard,40,93,California,Central Coast,Santa Clara Valley,Martin Ranch 2012 Thérèse Vineyards Dos Niñas Vineyard Malbec (Santa Clara Valley),https://www.winemag.com/buying-guide/martin-ranch-2012-therese-ninas-vineyard-malbec-central-coast-santa-clara-valley/,Malbec,2012,Martin Ranch 14,Red,Italy,"You'll find aromas of red and black berry, grilled sage, cedar and tobacco on this vibrant, elegantly structured blend of 70% Cabernet Sauvignon and 30% Merlot. The polished palate delivers red currants, black raspberries, white pepper and clove alongside firm, fine-grained tannins and fresh acidity. Drink 2016–2022.",,90,93,Tuscany,Toscana,,Petra 2012 Red (Toscana),https://www.winemag.com/buying-guide/petra-2012-red-toscana/,Red Blend,2012,Petra 13.9,White,US,"This is a lovely wine, with flavors both rich and racy—cool minerality meets ripe lemon/lime, with a dollop of creamy custard. It's mouthfilling and smooth, with lingering, delicious flavors that resonate beautifully.",Durant Vineyard,29,93,Oregon,Willamette Valley,Dundee Hills,Matello 2012 Durant Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/matello-2012-durant-vineyard-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,Matello 14,Red,Italy,"A blend of 70% Cabernet Sauvignon and 30% Sangiovese, this elegantly structured wine opens with aromas of ripe black fruit, cedar, leather and a whiff of exotic spice. The firm palate delivers ripe black cherry, plum, coffee, grilled herb and ground clove alongside firm but polished tannins.",Camartina,160,93,Tuscany,Toscana,,Querciabella 2010 Camartina Red (Toscana),https://www.winemag.com/buying-guide/querciabella-2010-camartina-red-toscana/,Red Blend,2010,Querciabella 14.5,Red,US,"Aromatically blessed in flecked coconut, this soft, round red blend is ripe and lush in black cherry and blueberry, with touches of cedar and tobacco in the background. Completely satisfying on the palate, remaining rich from start to end, it finishes structured and elegant, with delectable waves of dark chocolate and mocha. The blend is half Cabernet Sauvignon and half Malbec.",,55,93,California,Sonoma,Alexander Valley,Aperture 2011 Red (Alexander Valley),https://www.winemag.com/buying-guide/aperture-2011-red-sonoma-alexander-valley/,Red Blend,2011,Aperture 14.5,Red,US,"Juicy strawberries, raspberries and plums are balanced by wet slate on the nose of this wine from grape growing pioneer Louis Lucas and his vintner-partner, Judge Royce Lewellen. The palate shows more raspberry and a bit of boysenberry along with an orange rind tartness and woody herbs like juniper and black sage.",Goodchild High 9 Vineyard,35,93,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2013 Goodchild High 9 Vineyard Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2013-goodchild-high-9-vineyard-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Lucas & Lewellen 14,Red,Italy,"Made entirely with Sangiovese, this offers aromas of blue flowers and wild berries. The firm palate delivers black cherry, black raspberry, white pepper and clove while a note of orange zest lifts up the finish. Firm, fine-grained tannins deftly support the juicy flavors. Drink 2016–2020.",Perlato del Bosco,30,93,Tuscany,Toscana,,Tua Rita 2012 Perlato del Bosco Sangiovese (Toscana),https://www.winemag.com/buying-guide/tua-rita-2012-perlato-bosco-sangiovese-toscana/,Sangiovese,2012,Tua Rita 14.5,Red,Italy,"Aromas of black plum, pipe tobacco, cooking spice and crushed herb lead the nose of this structured blend of 50% Merlot, 40% Cabernet Sauvignon and 10% Petit Verdot. The smooth palate delivers dried black currants, blackberry extract, licorice and cloves wrapped up in velvety tannins.",Oreno,108,93,Tuscany,Toscana,,Tenuta Sette Ponti 2011 Oreno Red (Toscana),https://www.winemag.com/buying-guide/tenuta-sette-ponti-2011-oreno-red-toscana/,Red Blend,2011,Tenuta Sette Ponti 8,White,Germany,"Swathes of fresh green herbs and florals refresh tart yellow plum and peach notes in this racy, light-footed Riesling. Juicy stone fruit flavors are accented with long streaks of wax and lanolin that lend density and viscosity to the long, long finish. Gorgeous now, but likely to improve through 2025,",Piesporter Goldtröpfchen Spätlese Erste Lage,42,93,Mosel,,,St. Urbans-Hof 2013 Piesporter Goldtröpfchen Spätlese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2013-piesporter-goldtropfchen-spatlese-erste-lage-riesling-mosel/,Riesling,2013,St. Urbans-Hof 15,Red,US,"This is locked up tight when opened, and remains massive but inscrutable for several hours. But that is not to say it isn't a killer wine. The dense weave of wild berries, Mediterranean herbs, earth and clay signals a powerful wine with serious aging potential. Drink 2018 through 2028.",Hans Clone Pommard,50,93,Oregon,Willamette Valley,Chehalem Mountains,Vidon Vineyard 2012 Hans Clone Pommard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/vidon-vineyard-2012-hans-clone-pommard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Vidon Vineyard 13.9,Red,US,"Intense aromatics seduce with a pungent mix of earth, leather, truffle and tobacco. Just-ripe wild berries, tea leaves and dried herbs join the chorus, while sweet tannins frame a lingering finish that invites further exploration.",Brigita Clone 777,55,93,Oregon,Willamette Valley,Chehalem Mountains,Vidon Vineyard 2011 Brigita Clone 777 Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/vidon-vineyard-2011-brigita-clone-777-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2011,Vidon Vineyard 14.5,Red,US,"While slightly reserved in aroma, this serious, special-occasion wine comes on steady and strong in flavor. Blueberry and black cherry notes pick up more raspberry and red cherry with each sip. In addition to fruit complexity, it has a full body, sleek texture and lingering finish. Best now through 2020.",Vineyard 1869 Old Vine,45,93,California,Sierra Foothills,Amador County,Scott Harvey 2012 Vineyard 1869 Old Vine Zinfandel (Amador County),https://www.winemag.com/buying-guide/scott-harvey-2012-vineyard-1869-old-vine-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Scott Harvey 14.8,Red,US,"The winery's multiple vineyard designates are very good, but the blending that goes into this Winemaker's Cuvée puts it right there with the best of them. Bursting with blueberry, cherry and plum scents and flavors, this complex and complete wine piles on the details. A streak of chocolate here, a dash of cumin there, and on it goes.",Winemaker's Cuvée,35,93,Oregon,Willamette Valley,Willamette Valley,Elizabeth Chambers 2012 Winemaker's Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/elizabeth-chambers-2012-winemakers-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Elizabeth Chambers 15,Red,US,"Elegance is a hallmark of the winery's Pinots, and even this one, registering 15% alcohol, manages to keep from tasting overblown. It's thick and rich, for sure, loaded with cherry and plum fruit, with pepper, clay, Asian spices and dark chocolate. Lazy River is one of the components of the Winemaker's Cuvée, which is a lovely comparison companion bottle.",Lazy River Vineyard,48,93,Oregon,Willamette Valley,Yamhill-Carlton,Elizabeth Chambers 2012 Lazy River Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/elizabeth-chambers-2012-lazy-river-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Elizabeth Chambers 13.5,Red,France,"Concentrated and solid, this is packed with dense, dusty tannins as well as ripe black fruits. It is complex, balanced between tannins and fruit sliced by a shot of acidity. This is a wine for aging, don't drink before 2017.",Renaissance,55,93,Southwest France,Gaillac,,Domaine Rotier 2012 Renaissance Red (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2012-renaissance-red-gaillac/,Red Blend,2012,Domaine Rotier 16.1,Red,US,"Larry Stanton patiently waits to release the wines he grows to very low yields in calcareous soils. The results are rich, in this case offering heavy, intoxicating aromas of kirsch, extracted cherries and a Bourbon-esque caramel element. Smoky tobacco and blackberry juice notes arises on the palate, with fresh laid asphalt flavors popping up on the finish.",La Terraza Bloc Reserve,59,93,California,Central Coast,Paso Robles,Cerro Prieto 2010 La Terraza Bloc Reserve Syrah (Paso Robles),https://www.winemag.com/buying-guide/cerro-prieto-2010-terraza-bloc-reserve-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2010,Cerro Prieto 14.5,Red,US,"All types of tea, from black to nettle to Greek mountain to chamomile, show on this wine's herbally powered nose, with bits of sagebrush and wild berries thrown in for good measure. Tea elements also power the palate, along with cranberry fruit and raspberry leaf, held together with grippy tannins, at least for this grape",Cargasacchi Vineyard,55,93,California,Central Coast,Sta. Rita Hills,Siduri 2013 Cargasacchi Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/siduri-2013-cargasacchi-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Siduri 14,Red,Italy,"Aromas of blue flowers, black-skinned fruit and whiffs of mocha lead the nose on this structured Sangiovese. The full-bodied palate delivers mature plum, fleshy black cherry, clove and Mediterranean herb alongside velvety tannins. It closes on a note of mint chocolate.",Alto,65,93,Tuscany,Toscana,,Petra 2011 Alto Sangiovese (Toscana),https://www.winemag.com/buying-guide/petra-2011-alto-sangiovese-toscana/,Sangiovese,2011,Petra 13.9,Red,US,"This pulls off the neat trick of being both light and dense, with fruit running the gamut from strawberry to cherry to cassis. Deeply concentrated, and with lovely purity and length, this is delicious now but will surely drink even better in a few years. Drink 2018 through 2028.",Shea Vineyard,58,93,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2012 Shea Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2012-shea-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Rex Hill 13.5,White,France,"Like the rest of the 2012 Condrieus recently tasted, this is full-bodied and rich without being overdone. Apricot and ginger aromas lead into flavors reminiscent of honeycomb, white pepper and apricot. The texture is slightly oily, but that's balanced on the finish by peppery spice.",La Combe de Malleval,95,93,Rhône Valley,Condrieu,,Michel & Stéphane Ogier 2012 La Combe de Malleval (Condrieu),https://www.winemag.com/buying-guide/michel-stephane-ogier-2012-combe-malleval-viognier-condrieu/,Viognier,2012,Michel & Stéphane Ogier 13.7,White,US,"Ripe and luscious, this coats the mouth with a mélange of juicy apples and peaches. That initial hit is followed up with a wash of buttery, toasted nuts, and finally kissed away with a lick of wet stone. It's creamy and rich without ever being tiring.",Chaîné,29,93,Oregon,Southern Oregon,Southern Oregon,DanCin 2013 Chaîné Chardonnay (Southern Oregon),https://www.winemag.com/buying-guide/dancin-2013-chaine-chardonnay-southern/,Chardonnay,2013,DanCin 14.5,Red,Spain,"Spain's preeminent varietal Cabernet is excellent in its 40th rendition. This single-vineyard wine opens with dark, brooding aromas of rooty spice, licorice, tar, herbs, cassis and prune. In the mouth, this is wiry and tight at the core, but friendly around the edges. Flavors of currant, toast, vanilla, pepper and barbecue sauce finish with ripping acidity but also cuddly, creamy weight. Drink from 2017 through 2030.",Mas La Plana 40th Vintage,70,93,Catalonia,Penedès,,Torres 2010 Mas La Plana 40th Vintage Cabernet Sauvignon (Penedès),https://www.winemag.com/buying-guide/torres-2010-mas-plana-40th-vintage-cabernet-sauvignon-penedes/,Cabernet Sauvignon,2010,Torres 13.5,Red,France,"Always a dense and concentrated wine, this new vintage also reveal rich fruit, blackberry and plum. Combined with dark tannins and layers of spice from wood aging, it's a structured wine that finishes with fresh, fruity acidity. Drink from 2018.",K-Or,18,92,Southwest France,Cahors,,Clos Troteligotte 2014 K-Or Malbec (Cahors),https://www.winemag.com/buying-guide/clos-troteligotte-2014-k-or-malbec-cahors/,Malbec,2014,Clos Troteligotte 15.3,Red,US,"Earthy aromas of black loam and graphite give complexity to accents of beet juice and dried purple flowers on this wine by longtime Rideau Winery winemaker Andres Ibarra, who also manages La Presa Vineyard. Deep purple florals of violet and lavender hit the palate along with cooked peppercorns, sweet plums and spiced cherries, making for an elegant and complex package.",La Presa Vineyards,42,92,California,Central Coast,Santa Ynez Valley,Ibarra 2012 La Presa Vineyards Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/ibarra-2012-presa-grenache-central-coast-santa-ynez-valley/,Grenache,2012,Ibarra 13.7,Red,US,"Purity and concentration are the hallmarks here, with the forward, instantly delicious character of the 2012 vintage. This has the intense purity of summer fruit, lightly spicy and perfectly balanced.",Durant Vineyard,45,92,Oregon,Willamette Valley,Dundee Hills,Goodfellow 2012 Durant Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/goodfellow-2012-durant-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Goodfellow 13.5,Red,US,"This is very crisply defined, with sculpted fruit flavors of cranberry and raspberry. The wine was aged for 15 months in once-filled barrels, which still add a touch of toast to the flavors. The acids are proportionate and immersive, meaning that they do not intrude, but they support the overall structure beautifully.",Articulate,40,92,Oregon,Willamette Valley,Willamette Valley,Lundeen 2012 Articulate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lundeen-2012-articulate-pinot-noir-willamette-valley/,Pinot Noir,2012,Lundeen 15,Red,US,"This bold and full-bodied wine has fragrant fruit aromas and oodles of berry flavor, plus a firm texture created by ample fine-grained tannins and supportive acidity. What makes it special is how the grippy texture wraps around the opulent blackberry and boysenberry flavors for great balance and a sense that it will age well through 2022.",Grandpère,40,91,California,Sierra Foothills,Amador County,Renwood 2012 Grandpère Zinfandel (Amador County),https://www.winemag.com/buying-guide/renwood-2012-grandpere-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Renwood 14.2,Red,US,"Sturdy and tannic, this seems to be the heaviest and thickest of the 2012 wines from Elizabeth Chambers. Black cherry cola and dark chocolate combine, with an earthy undertone. It was aged for 21 months in neutral oak.",Temperance Hill Vineyard,48,91,Oregon,Willamette Valley,Eola-Amity Hills,Elizabeth Chambers 2012 Temperance Hill Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/elizabeth-chambers-2012-temperance-hill-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Elizabeth Chambers 15,Red,Portugal,"One of the star grapes of the Alentejo, this is a ripe, full-bodied and deliciously juicy wine. Almost black in color, it is packed with tannins, spice, intense acidity and a fine structure. It could do with some aging, so drink from 2016.",,15,91,Alentejano,,,Herdade de São Miguel 2013 Alicante Bouschet (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2013-other-red-alicante-bouschet-alentejano/,Alicante Bouschet,2013,Herdade de São Miguel 14,Red,Chile,"The nose on this Carignan-led blend is open and floral, with scents of violet, toast, blackberry and cassis. There's fleeting elegance to a full-bodied palate along with baked blackberry, char and roasted plum flavors. The spicy, oaky finish shows a note of caramel and nice length. Drink this friendly wine now through 2020.",Facundo,35,91,Chile,,,Garcia + Schwaderer 2011 Facundo Red (Chile),https://www.winemag.com/buying-guide/garcia-schwaderer-2011-facundo-red/,Red Blend,2011,Garcia + Schwaderer 13.5,Red,US,"The fermentation with the stems intact brings some earthy qualities front and center, to good effect. This is the most distinctive entry among the winery's eight Pinots, further enhanced by the use of wild yeasts. Scents of clover and hints of watercress and bark highlight the flavors of beetroot and brambly berry fruit. You will have fun playing this against a variety of potential food matchups.",Whole Cluster Cuvée,85,91,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2012 Whole Cluster Cuvée Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2012-whole-cluster-cuvee-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Archery Summit 14.5,Red,France,"This is an impressive wine—powerful, ripe and packed with black berry fruits and dark tannins. A steely, acid character gives the wine tension as well as structure. The end brings freshness to this solid 100% Négrette wine. Drink from 2016.",Si Noire,25,90,Southwest France,Fronton,,Château Flotis 2010 Si Noire Negrette (Fronton),https://www.winemag.com/buying-guide/chateau-flotis-2010-si-noire-other-red-negrette-fronton/,Negrette,2010,Château Flotis 13.7,Red,US,"Fascinating spice box aromas blend cinnamon, cardamom and wood smoke. Enticing, unusual flavors suggest sour cherry, blueberries and orange rind. The wine is on the tart side, vivid in texture, well balanced and with a slightly tangy, tannic finish.",The Prospector,30,90,California,Sierra Foothills,El Dorado,Donkey & Goat 2013 The Prospector Mourvèdre (El Dorado),https://www.winemag.com/buying-guide/donkey-goat-2013-prospector-mourvedre-sierra-foothills-el-dorado/,Mourvèdre,2013,Donkey & Goat 15.4,Red,US,"This bold, firm-textured and full-bodied wine still sips easily because of its elegant balance and fine-grained tannins. It smells like sweet oak and red cherries, tastes like ripe black cherries and chocolate, while the texture is mouthfilling but velvety. Those delicious nuances linger on the finish, too.",1850,25,90,California,Central Valley,Lodi,Klinker Brick 2012 1850 Red (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2012-1850-red-central-valley-lodi/,Red Blend,2012,Klinker Brick 14,Red,Spain,"Minerally power is the main theme to the bouquet on this Cabernet Sauvignon-led blend that comes with notes of seashell and even more briary berry and spice aromas. Chewy, round and full in the mouth, this delivers spicy, foresty berry flavors, herbal notes, mushroom hints and peppery spice on a good finish. Drink through 2018.",Josep Foraster Criança,17,90,Catalonia,Conca de Barberà,,Mas Foraster 2011 Josep Foraster Criança Red (Conca de Barberà),https://www.winemag.com/buying-guide/mas-foraster-2011-josep-crianca-red-conca-barbera/,Red Blend,2011,Mas Foraster 15,Red,Italy,"A blend of 70% Syrah and 30% Grenache, this robust red opens with aromas of ripe, black-skinned fruit, cedar and ground pepper. The concentrated palate doles out fleshy black cherries and black currants accented by licorice and allspice. Velvety tannins and the heat of evident alcohol provide the framework. It will definitely appeal to fans of bold, muscular wines, but it's shy on freshness so drink now.",Tinata,115,90,Tuscany,Toscana,,Monteverro 2011 Tinata Red (Toscana),https://www.winemag.com/buying-guide/monteverro-2011-tinata-red-toscana/,Red Blend,2011,Monteverro 14.5,Red,Spain,"A mix of floral and schisty cherry, raspberry and strawberry aromas are subtle, elegant and reserved. This blend of Garnacha and Syrah is fresh, but with a touch of jammy weight. Flavors of minerally plum and red currant are supported by oak and vanilla notes, while the finish is tight, racy and peppery in flavor. Drink through 2018.",Finca L'Argatà,31,90,Catalonia,Montsant,,Joan D'Anguera 2012 Finca L'Argatà Red (Montsant),https://www.winemag.com/buying-guide/joan-danguera-2012-finca-largata-red-montsant/,Red Blend,2012,Joan D'Anguera 12.5,Sparkling,US,"For a large-production sparkler made from an almost 50-50 split of Pinot Noir and Chardonnay, a dollop of Pinot Meunier blended in, this is impressive, dry and refreshing in acidity. Flavors of stone fruit, apple and almond linger on the palate, balanced by a distinct layering of fresh-squeezed citrus, from orange to lime.",Cuvée 20,28,90,California,Sonoma,Sonoma County,J Vineyards & Winery NV Cuvée 20 Sparkling (Sonoma County),https://www.winemag.com/buying-guide/j-vineyards-winery-nv-cuvee-20-sparkling-sonoma-county-213779/,Sparkling Blend,,J Vineyards & Winery 14,Red,Portugal,"Trincadeira, also know as Tinta Amarela in the Douro, has produced this dense, rich, smooth wine. There are tannins but they are buried in the opulent spice, black plums and dark chocolate flavors. Wood aging shows, but only lightly. This is ready to drink, although it will be better from 2016.",Vila Santa,20,90,Alentejano,,,J. Portugal Ramos 2013 Vila Santa Trincadeira (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2013-vila-santa-portuguese-red-trincadeira-alentejano/,Trincadeira,2013,J. Portugal Ramos 14,Red,Italy,"This full-bodied blend of 50% Cabernet, 20% Petit Verdot, 20% Syrah and 15% Merlot delivers aromas and flavors of black currant, tobacco, licorice, clove and dried mint. Tightly wound, dusty tannins offer support and need time to unwind. Drink 2017–2022.",Solengo,76,90,Tuscany,Toscana,,Argiano 2012 Solengo Red (Toscana),https://www.winemag.com/buying-guide/argiano-2012-solengo-red-toscana/,Red Blend,2012,Argiano 13.9,White,US,"This reserve-level effort is crisp and stylish. Fruit flavors mix melon, lime and pink grapefruit, nicely balanced against fresh, textural acids. About 20% of the blend was aged briefly in acacia.",L,19,90,Oregon,Willamette Valley,Willamette Valley,Apolloni 2014 L Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2014-l-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Apolloni 15.2,Red,US,"This is a tempting and sylish wine. A seductive aroma influenced by new oak resembles toasted baguette slices, cedar and cardamom, then generous flavors like ripe black cherry and blueberry come on. It's medium to full bodied, broad and smooth in texture with enough fine-grained tannin to give it some heft.",Henry Hayes Ranch,42,90,California,Central Coast,Livermore Valley,Vasco Urbano 2012 Henry Hayes Ranch Syrah (Livermore Valley),https://www.winemag.com/buying-guide/vasco-urbano-2012-henry-hayes-ranch-shiraz-syrah-syrah-central-coast-livermore-valley/,Syrah,2012,Vasco Urbano 13.9,Rose,US,"A pretty coppery pink in hue, this aromatic wine is dry and balanced on the palate. Rose petals and wild mountain strawberries combine gracefully, with a finishing touch of toasted coconut.",Pinot Noir,24,90,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2014 Pinot Noir Rosé (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2014-pinot-noir-rose-willamette-valley/,Rosé,2014,Rex Hill 15.5,Red,Italy,"Aromas of spiced plum, forest floor, vanilla and mocha lead the nose of this smooth, concentrated wine. The hearty palate doles out concentrated red cherry, fig, clove, baking spice, tobacco and a carob note alongside velvety tannins. Enjoy through 2018.",,55,90,Lombardy,Sforzato di Valtellina,,Rainoldi 2010 Sforzato di Valtellina,https://www.winemag.com/buying-guide/rainoldi-2010-nebbiolo-sforzato-valtellina/,Nebbiolo,2010,Rainoldi 11.3,White,US,"A standout in Melrose's well-made, affordable lineup, this captures attractive scents and flavors of English breakfast tea with lemon highlights, and a streak of honey. Residual sugar is 18 g/L.",,16,90,Oregon,Southern Oregon,Umpqua Valley,Melrose 2013 Riesling (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2013-riesling-southern-umpqua-valley/,Riesling,2013,Melrose 14.2,White,US,"Though the aromas of orange and apple blossom, honey and peach extract feign a touch of sweetness, this wine's steely minerality belies such a conclusion. And so does the palate, where a lemonade acidity and wet slate element cut clean through fresh apples and pear flesh, revealing that it's not sweet at all.",,18,90,California,Central Coast,Monterey County,Thomas Fogarty 2013 Gewurztraminer (Monterey County),https://www.winemag.com/buying-guide/thomas-fogarty-2013-gewurztraminer-gewurztraminer-central-coast-monterey-county/,Gewürztraminer,2013,Thomas Fogarty 14,Red,Italy,"Aromas of purple flowers, dark-skinned fruit, tilled earth, tobacco and a faint whiff of barnyard lead the nose in this blend of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The palate offers juicy black cherries, red currants, white pepper, grilled herb and a gamy note. Polished, firm tannins provide the structure and smooth texture.",Trasagaia,48,90,Tuscany,Toscana,,Tenuta Villa Trasqua 2010 Trasagaia Red (Toscana),https://www.winemag.com/buying-guide/tenuta-villa-trasqua-2010-trasagaia-red-toscana/,Red Blend,2010,Tenuta Villa Trasqua 14.4,White,US,"The light yellow-gold color is more vivid than usual. Rich aromas are fragrant with floral, honeyed, buttery notes that seem to swell in the flavors as well. This is a full-bodied, creamy-textured wine that amps up the ripeness and buttered-toast flavors to a clearly heard volume, but stops short of blasting.",Los Olivos Vineyard,25,90,California,Napa,Napa Valley,Maldonado 2013 Los Olivos Vineyard Pinot Gris (Napa Valley),https://www.winemag.com/buying-guide/maldonado-2013-los-olivos-vineyard-pinot-grigio-gris-gris-napa-valley/,Pinot Gris,2013,Maldonado 14.3,Red,US,"Red cherries, dried violets and clove-laced maple syrup aromas combine into an intriguing nose for this appellation blend. It's quite hedonistic and fun on the palate, ready to drink down quickly, with deep red fruits and vibrant spice, though it does not have the complexity of Loring's single vineyard bottlings.",,36,90,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Loring Wine Company 12.5,White,US,"This light, elegant, precisely crafted wine is a blend of both stainless and barrel-aged juice. Note the low alcohol, and yet how much texture and detail the wine displays. Green berry, apple and pear flavors are highlighted with cinnamon and brioche. This is the style of elegant Chardonnay that Oregon does so well.",,32,90,Oregon,Willamette Valley,Willamette Valley,Sokol Blosser 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/sokol-blosser-2013-chardonnay-willamette-valley/,Chardonnay,2013,Sokol Blosser 15,Red,Italy,"Aromas of spiced plum, mocha, underbrush and a confectionary note come together in the glass. The rich, concentrated palate offers dried black cherries, chocolate, vanilla and baking spice alongside velvety tannins.",Silveredition Passione,60,90,Lombardy,Sforzato di Valtellina,,Plozza 2010 Silveredition Passione (Sforzato di Valtellina),https://www.winemag.com/buying-guide/plozza-2010-silveredition-passione-nebbiolo-sforzato-valtellina/,Nebbiolo,2010,Plozza 13.7,Red,US,"Smooth and pleasantly herbal, this is a silky wine with a mix of blueberry, plum and cherry fruit. It spent 20 months in barrel, which lends a light chocolate note to the fruit. Velvety, delicate and most delightful, it should be consumed while it retains its youthful freshness.",,25,90,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2011 Merlot (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2011-merlot-southern-applegate-valley/,Merlot,2011,Plaisance Ranch 15.5,Red,Italy,"Made from 100% Tempranillo grapes that are left to dry for about four weeks before fermentation, this densely concentrated wine is a bit shy on the nose. The structured palate is more expressive, revealing dried black cherries, leather, cocoa, tobacco and licorice that provide enough richness to support the hefty alcohol. It's balanced by velvety tannins. Drink 2016–2022.",Vigna alle Nicchie,60,90,Tuscany,Toscana,,Pietro Beconcini 2010 Vigna alle Nicchie Tempranillo (Toscana),https://www.winemag.com/buying-guide/pietro-beconcini-2010-vigna-alle-nicchie-tempranillo-toscana/,Tempranillo,2010,Pietro Beconcini 14.2,White,US,"This has a vivid, gold color with just a touch of pink, which makes sense considering Pinot Gris is not really a white wine grape, but a gris or gray shade in between blanc and noir. Aromas are like buttered popcorn, toasted almond and a touch of honey. It is undeniably flavorful, lush in texture and full bodied. The blend is 75% Pinot Gris and 25% Pinot Blanc.",Nesserre Vineyards,24,90,California,California Other,California,Wargin Wines 2013 Nesserre Vineyards Pinot Gris (California),https://www.winemag.com/buying-guide/wargin-wines-2013-nesserre-pinot-grigio-gris-gris-other/,Pinot Gris,2013,Wargin Wines 13.6,Red,US,"This is solidly anchored in its ripe cherry fruit, a rich mouthful that represents the best of the winery's 2012 lineup of reserve bottlings. Highlights of citrus fruits elevate the acids, and there is a pleasing hint of toast across the full midpalate.",Carlton Hill Vineyard Reserve,40,90,Oregon,Willamette Valley,Yamhill-Carlton,Walnut City WineWorks 2012 Carlton Hill Vineyard Reserve Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/walnut-city-wineworks-2012-carlton-hill-vineyard-reserve-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Walnut City WineWorks 14.5,Red,Spain,"Obalo is a consistently very good to excellent example of Rioja crianza. This is full and oaky up front, with tobacco, vanilla and briary black-fruit scents. A flush, voluminous palate is balanced and delivers earthy blackberry and chocolate flavors in front of a lively finish with a touch of buttery oak. Drink through 2019.",Crianza,24,90,Northern Spain,Rioja,,Obalo 2011 Crianza (Rioja),https://www.winemag.com/buying-guide/obalo-2011-crianza-tempranillo-rioja/,Tempranillo,2011,Obalo 14,Red,Italy,"Made entirely with Nebbiolo grown in the mountain vineyards of northeastern Italy, this opens with enticing aromas of wild rose, bright berry and Alpine herbs. The polished, structured palate delivers wild cherry, crushed raspberry, exotic spice, vanilla bean and toasted oak. Firm, silky tannins provide structure. Drink through 2024.",Vigneto Fracia,43,90,Lombardy,Valtellina Superiore,,Nino Negri 2009 Vigneto Fracia (Valtellina Superiore),https://www.winemag.com/buying-guide/nino-negri-2009-vigneto-fracia-nebbiolo-valtellina-superiore/,Nebbiolo,2009,Nino Negri 13,Red,Italy,"Perfumed berry, violet and Alpine herb aromas come together in the glass. The elegant, structured palate offers wild cherries, crushed strawberries, grilled sage and anise alongside fine-grained tannins and fresh acidity. It's bright, balanced and silky smooth. Drink through 2017.",Inferno Efesto,29,90,Lombardy,Valtellina Superiore,,Nera 2010 Inferno Efesto (Valtellina Superiore),https://www.winemag.com/buying-guide/nera-2010-inferno-efesto-nebbiolo-valtellina-superiore/,Nebbiolo,2010,Nera 14.4,Red,US,"Bold juicy blackberry and cherry combine for an elegant expression of the variety in this soft, finessed wine, laced in classic notes of cedar. The wine finishes in a complex burst of black licorice and is a good choice for the table.",Classic Collection,24,90,California,Napa,Napa Valley,Napa Cellars 2012 Classic Collection Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/napa-cellars-2012-classic-collection-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Napa Cellars 14.2,Red,US,"The Cuyama Valley's high desert is prime for grapes, and this blend of 82% Cabernet Sauvignon, 14% Syrah and 4% Merlot is evidence. Dark red and purple fruit aromas of cassis and blueberry hit the nose along with cigar box and drying tobacco leaves. The purple fruit-driven palate shows dark chocolate, black tea leaves and black olives, framed by noticeable but even tannins.",Trio Santa Barbara Highlands Vineyard,38,90,California,Central Coast,Santa Barbara County,Nadia 2012 Trio Santa Barbara Highlands Vineyard Red (Santa Barbara County),https://www.winemag.com/buying-guide/nadia-2012-trio-santa-barbara-highlands-vineyard-red-central-coast-santa-barbara-county/,Red Blend,2012,Nadia 12.1,White,US,"There is not a lot of differentiation between the winery's Dry Riesling and this one, which is listed as 10.5g/L residual sugar—barely off dry. Still, that hint of sweetness rounds it out a bit and cuts down the intense acidity. It's a big bowl of peaches and pears, with scents and streaks of lemon tea following through.",Nicholas Estate,22,90,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2013 Nicholas Estate Riesling (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2013-nicholas-estate-riesling-willamette-valley-chehalem-mountains/,Riesling,2013,Anam Cara 13.3,White,US,"You'll note the bubbles around the edges of the glass, some remaining CO2 that says “drink me, I'm fresh!” It puts a creamy edge on this fruitbowl of a Pinot Gris, with abundant green and yellow fruits and a slight impression of residual sugar. But what stands out are the flavors of ripe, juicy, just-picked pears. Credit winemaker Jesse Lange.",Southview,18,90,Oregon,Willamette Valley,Dundee Hills,Durant 2014 Southview Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/durant-2014-southview-pinot-grigio-gris-gris-willamette-valley-dundee-hills/,Pinot Gris,2014,Durant 8.5,White,Germany,"Smoke and crushed mineral notes trail alongside sweet honey and yellow peach in this sunny, yet complex spätlese. Semidry in style, a fringe of sugar softens bristling lime and lemon acidity. Drink now through 2025.",Graacher Himmelreich Spätlese,34,90,Mosel,,,Dr. Loosen 2013 Graacher Himmelreich Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2013-graacher-himmelreich-spatlese-riesling-mosel/,Riesling,2013,Dr. Loosen 14.1,Red,US,"This pure, focused, fruity wine practically dances on the tongue. Fresh strawberry and ripe raspberry aromas lead to similar lively, fruity flavors that wake up the tastebuds. Brisk acidity and moderate tannins add lift for a balanced, refreshing taste experience.",Scherrer Vineyards,27,90,California,Sonoma,Sonoma County,Greenwood Ridge 2013 Scherrer Vineyards Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/greenwood-ridge-2013-scherrer-zinfandel-sonoma-county/,Zinfandel,2013,Greenwood Ridge 14.8,Red,US,"This is tasty in a ripe, extravagantly fruity way. Raspberry and strawberry aromas seem as sweet as syrup. The full body and alcoholic strength give it a strong texture, but without too much tannic grip. Barbecued ribs or a cheese plate could be great matches.",Maverick,20,90,California,Sierra Foothills,Amador County,Four Vines 2012 Maverick Zinfandel (Amador County),https://www.winemag.com/buying-guide/four-vines-2012-maverick-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Four Vines 15.2,Red,US,"Despite its power, this 100% Cab offers subdued aromas of high-toned cassis around a layering of extracted red fruit on the palate. Soft, it has plenty of well-built structure and will show well over time, exhibiting more of its herbal cedar and subtle oak. Cellar through 2020.",Kenefick Ranch,65,90,California,Napa,Napa Valley,Envy 2012 Kenefick Ranch Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/envy-2012-kenefick-ranch-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Envy 15.7,Red,US,"Densely purple scents of blackberry jam, plum, cola, cherry extract and dried violet syrup overcome the nose on this wine from a property once owned by a famous composer. The flavors are quite jammy, but given complexity by nuances of dark chocolate and espresso beans. Decent acidity and solid tannins will make this last. Drink 2018–2024.",Paderewski,65,90,California,Central Coast,Paso Robles,Epoch Estate Wines 2011 Paderewski Tempranillo (Paso Robles),https://www.winemag.com/buying-guide/epoch-estate-wines-2011-paderewski-tempranillo-central-coast-paso-robles/,Tempranillo,2011,Epoch Estate Wines 13,Red,US,"A really tasty example of the varietal, this has fresh, pure, jammy aromas, abundant fruit flavors and equally abundant tannins. With little evidence of oak, it is a robust, uncomplicated wine that will taste great now with steak or ribs, and may well improve with age through about 2020.",,28,90,California,Central Coast,Livermore Valley,Garré 2011 Petite Sirah (Livermore Valley),https://www.winemag.com/buying-guide/garre-2011-petite-sirah-central-coast-livermore-valley/,Petite Sirah,2011,Garré 14.5,Red,Chile,"Classic Cabernet aromas of cassis and boysenberry are steady on the nose. This is plush and mouthfilling, with good overall balance. Flavors of herbs, olive, chocolate, baking spices and blackberry are bright, healthy and end with notes of additional spices and herbs.",Vieilles Vignes,21,90,Rapel Valley,,,Château Los Boldos 2013 Vieilles Vignes Cabernet Sauvignon (Rapel Valley),https://www.winemag.com/buying-guide/chateau-los-boldos-2013-vieilles-vignes-cabernet-sauvignon-rapel-valley/,Cabernet Sauvignon,2013,Château Los Boldos 13,Red,France,"This big, bold and ripe wine has both structure and generous red fruits. It's already balanced with a touch of minerality from the limestone and clay soil. Wood aging has smoothed the tannins while retaining the fruit and bringing out balancing acidity. It is ready to drink but will be better from 2017.",Prestige,25,90,Southwest France,Cahors,,Domaine du Théron 2012 Prestige Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-theron-2012-prestige-malbec-cahors/,Malbec,2012,Domaine du Théron 14,Red,France,"Rich and smoothly textured, this is rich with red berry fruits balanced by intense acidity. The structure is ripe, full of concentration from low-yield vines and ready for aging. Drink from 2017. This is from the Fer Servadou grape, similar to Cabernet Sauvignon, and known in Gaillac as Braucol. The estate, which spans both sides of the Tarn river, has been in the Hirissou family for six generations.",Florentin,40,90,Southwest France,Gaillac,,Domaine du Moulin 2013 Florentin Braucol (Gaillac),https://www.winemag.com/buying-guide/domaine-moulin-2013-florentin-other-red-braucol-gaillac/,Braucol,2013,Domaine du Moulin 13,White,Greece,"Sea salt and fresh white flowers lead the nose of this light, aromatic white. On the palate, the wine is focused and fresh, with a swash of sea salt and clean, brisk fruit on the finish. Pair with grilled seafood and salads.",Ex'arnon Sauvignon Blanc-Assyrtiko,16,90,Chalkidiki,,,Claudia Papayianni 2013 Ex'arnon Sauvignon Blanc-Assyrtiko White (Chalkidiki),https://www.winemag.com/buying-guide/claudia-papayianni-2013-exarnon-sauvignon-blanc-assyrtiko-white-chalkidiki/,White Blend,2013,Claudia Papayianni 14.5,Red,US,"Dark and rich in color, this dense, gamy and smoky wine offers licorice and leather in equal proportions. It's still young and grippy on the palate, but time should soften its layers, which do mellow on the finish. Cellar through 2017,",Limited Release,40,90,California,Napa,Napa Valley,Black Stallion 2012 Limited Release Syrah (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2012-limited-release-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Black Stallion 14.5,Red,Italy,"A blend of Cabernet Franc, Merlot, Syrah and Cabernet Sauvignon, this opens with aromas of blackberry, ripe plum, menthol, spice and a balsamic note. The dense, full-bodied palate doles out juicy black cherries, spiced blueberries, clove and licorice alongside chewy but fine-grained tannins.",Aria di Caiarossa,38,90,Tuscany,Toscana,,Caiarossa 2011 Aria di Caiarossa Red (Toscana),https://www.winemag.com/buying-guide/caiarossa-2011-aria-red-toscana/,Red Blend,2011,Caiarossa 13,White,Chile,"Casa Silva is a pioneer in the chilly Paredones region, but it has taken them a few years to get this wine right. In 2014, it's there. Dusty, round, briny citrus aromas are not overly pungent or spiky. This is tangy and citric on the palate, but not unfriendly. Lime, gooseberry and sour orange flavors finish long and true.",Cool Coast Viñedo de Paredones,24,90,Colchagua Valley,,,Casa Silva 2014 Cool Coast Viñedo de Paredones Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/casa-silva-2014-cool-coast-vinedo-paredones-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2014,Casa Silva 14,Red,Portugal,"Produced from old bush vines, this is densely rich wine, with great structure and layers of full-bodied black fruit tones. It has a fruit and acid balance supported by concentrated tannins. It does need to age, so drink from 2017.",Vinhas Velhas,16,90,Tejo,,,Casa Cadaval 2011 Vinhas Velhas Trincadeira (Tejo),https://www.winemag.com/buying-guide/casa-cadaval-2011-vinhas-velhas-portuguese-red-trincadeira-tejo/,Trincadeira,2011,Casa Cadaval 13.8,Red,US,"Hearty and earthy aromas of elderberry, beet juice, smashed plums, black tea, chopped herbs and turned loam hit the nose on this blend of 75% Grenache, 12% Syrah, 10% Mourvèdre, 2% Carignane and 1% Counoise. Coffee leads the palate, but the deep purple fruits of boysenberry and olallieberry flourish alongside black pepper, leather and a beef jerky character.",Côte de Madone,27,91,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2010 Côte de Madone Red (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2010-cote-madone-red-central-coast-santa-clara-valley/,Rhône-style Red Blend,2010,Sarah's Vineyard 11.9,White,US,"Bright and polished, this low-alcohol wine is rounded off—to good effect—with some noticeable residual sugar. It's a luscious wine, loaded with grapefruit, lime and Meyer lemon flavors. They carry through a mouthfilling and palate-refreshing middle into a lingering finish.",,18,91,Oregon,Southern Oregon,Rogue Valley,Upper Five 2013 Sauvignon Blanc (Rogue Valley),https://www.winemag.com/buying-guide/upper-five-2013-sauvignon-blanc-southern-rogue-valley/,Sauvignon Blanc,2013,Upper Five 14,Red,Italy,"A pure expression of Merlot, this round, delicious wine opens with aromas of blueberry, blackberry, leather, licorice and tobacco. The juicy, smooth palate doles out fleshy black cherry, plum, mint, menthol and anise. Soft, velvety tannins give it a creamy texture. Drink through 2019.",Le Pratola,40,91,Tuscany,Toscana,,Rocca di Castagnoli 2009 Le Pratola Merlot (Toscana),https://www.winemag.com/buying-guide/rocca-castagnoli-2009-le-pratola-merlot-toscana/,Merlot,2009,Rocca di Castagnoli 13.5,White,US,"Flint and flower aromatics introduce this wine, which follows with delicate (for the vintage) flavors of apple and mineral. It was aged 12 months in a concrete egg, and finished in stainless steel.",Roserock Vineyard,45,91,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2012 Roserock Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2012-roserock-vineyard-chardonnay-willamette-valley/,Chardonnay,2012,Rex Hill 13.7,Red,US,"Bold and smoky, this offers tart, tight cherry and brambly berry fruit. The juicy acidity is counterpointed with a certain chalkiness. A whiff of truffle further complements the fruit. It's a sleek wine with surprising power.",,30,91,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Pinot Noir (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-pinot-noir-southern-applegate-valley/,Pinot Noir,2012,Plaisance Ranch 13.7,Red,US,"This has a warm and inviting cherry compote aroma. Broad, ripe and complex flavors resemble black cherry, cinnamon and wood smoke, with a full body and a velvety texture.The wine falls on the rich, plush side of the fence, simply gorgeous in flavor profile, full bodied and long on the finish.",,32,91,California,North Coast,Marin County,Straight Line 2013 Pinot Noir (Marin County),https://www.winemag.com/buying-guide/straight-line-2013-pinot-noir-north-coast-marin-county/,Pinot Noir,2013,Straight Line 8,White,Germany,"Zesty and lean, this exquisitely fine-framed Riesling builds in intensity. It's mineral and spry from start to finish, but juicy-sweet tangerine and honey notes add brightness and sunshine to the midpalate. It's enjoyable now, but likely to intensify through 2025.",Ockfener Bockstein Spätlese Erste Lage,36,91,Mosel,,,St. Urbans-Hof 2013 Ockfener Bockstein Spätlese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2013-ockfener-bockstein-spatlese-erste-lage-riesling-mosel/,Riesling,2013,St. Urbans-Hof 14.7,Red,US,"Black pepper and thick smoke accentuate the bouquet of this cinnamon-spiced wine, rounded out in taste by red plum and dark chocolate. Soft and juicy on the front palate, it will benefit with time to open further, suggesting either a decant or time in cellar, through 2020. The wine is blended with 7% Cabernet Sauvignon.",,75,91,California,Napa,Yountville,Tamber Bey 2012 Merlot (Yountville),https://www.winemag.com/buying-guide/tamber-bey-2012-merlot-napa-yountville/,Merlot,2012,Tamber Bey 14,Red,Italy,"An attractive Cabernet Sauvignon, this opens with varietal aromas of cedar, red currants and tobacco while the palate offers dried black cherry, exotic spice and licorice. It's still tightly wound with firm but fine-grained tannins.",Il Pareto,83,91,Tuscany,Toscana,,Tenuta di Nozzole 2011 Il Pareto Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/tenuta-nozzole-2011-il-pareto-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2011,Tenuta di Nozzole 14.1,Red,US,"Very fresh and ripe Bing cherries, black plums and roasted figs are balanced on the nose of this wine by chopped mint. It's elegantly complex on the palate, rising in flavor through the sip, with red cherries, purple flowers, smoked meats and a dried garlic-meets-shiitake sense of umami. Firm tannins suggest moderate ageability.",Je T'aime Je T'adore,57,91,California,Central Coast,Happy Canyon of Santa Barbara,Sevtap 2012 Je T'aime Je T'adore Malbec (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/sevtap-2012-je-taime-je-tadore-malbec-central-coast-happy-canyon-santa-barbara/,Malbec,2012,Sevtap 15,Red,US,"This has an unusually dark color. Aromas of blackberry jam and maple syrup are followed by equally rich, deep and expressive flavors. The remarkable concentration of ripe berry flavors layered densely with fine tannins is at least partly due to blending in Petite Sirah. It adds up to a full bodied and delicious wine.",Old Vine,16,91,California,Central Valley,Lodi,Seven Deadly Zins 2012 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/seven-deadly-zins-2012-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Seven Deadly Zins 10,White,Germany,"Dusty mineral and saffron notes persist throughout this complex auslese. Preserved peach, lemon and dried apple tones are richly concentrated on the palate, but there's an unusually dark, steely elegance that persists through the finish.",Kreuznacher Krötenpful Auslese,30,91,Nahe,,,Paul Anheuser 2012 Kreuznacher Krötenpful Auslese Riesling (Nahe),https://www.winemag.com/buying-guide/paul-anheuser-2012-kreuznacher-krotenpful-auslese-riesling-nahe/,Riesling,2012,Paul Anheuser 20,Port/Sherry,Portugal,"This is a beautifully perfumed, rich wine. It is opulent and smooth in character, with a dense package of fine black fruit flavors. There are some dry tannins to give structure, but this wine is more about ripe fruit and a generous aftertaste.",Late Bottled Vintage,24,91,Port,,,Dow's 2009 Late Bottled Vintage (Port),https://www.winemag.com/buying-guide/dows-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Dow's 14.5,Red,Italy,"100% Cabernet Sauvignon, this opens with aromas of cassis, cedar, tobacco and dried Mediterranean herbs. The concentrated palate delivers licorice, black currants, dried plum, coffee, clove and chocolate alongside bracing but fine-grained tannins. Drink through 2016–2022.",Basilica del Cortaccio,40,91,Tuscany,Toscana,,Cafaggio 2010 Basilica del Cortaccio Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/cafaggio-2010-basilica-cortaccio-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2010,Cafaggio 14.3,Red,US,"This wine takes time to come around, but once it does, oak and pencil shavings season an herbal core that's tight and classic. Black licorice and espresso enter the fray, expanding on the palate's blackberry and cassis. Cellar through 2020–2022.",Beckstoffer Georges III,95,91,California,Napa,Rutherford,Keating 2012 Beckstoffer Georges III Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/keating-2012-beckstoffer-georges-iii-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Keating 12.5,White,Germany,"It's a treat to find affordable German library releases in the United States, and this reasonably priced example is a good introduction to older Riesling. A late-harvest Riesling fermented dry, it's fruit has faded into dusty tones of saffron, smoked nuts and minerals. The palate is lithe but creamy, brightened with a zip of lime and lingering citrus pith.",Trittenheimer Altärchen Spätlese Trocken,35,91,Mosel,,,Milz-Lauretiushof 2002 Trittenheimer Altärchen Spätlese Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/milz-lauretiushof-2002-trittenheimer-altarchen-spatlese-trocken-riesling-mosel/,Riesling,2002,Milz-Lauretiushof 12.9,Red,US,"Vivid, bright red cherry and cranberry notes create the main aroma and flavor impressions, while crisp acidity and lip-smacking tannins make a firm texture. On subsequent sips, more complexity and depth come out as the crisp, austere structure holds its ground. This is tantalizing, and should improve through 2019.",Broken Leg Vineyard,54,91,California,Mendocino County,Anderson Valley,Donkey & Goat 2013 Broken Leg Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/donkey-goat-2013-broken-leg-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Donkey & Goat 14.5,Red,US,"Packed with juicy berry flavors, this outgoing wine blends great freshness and pure grape flavors with a lip-smacking texture of tannins and acidity that keep it well balanced. It resembles black berry, raspberry and boysenberry juices, has a tangy mouthfeel and lingering, tingly finish.",,25,91,California,Mendocino County,Mendocino,Paul Dolan 2013 Zinfandel (Mendocino),https://www.winemag.com/buying-guide/paul-dolan-2013-zinfandel-mendocino-lake-counties-mendocino/,Zinfandel,2013,Paul Dolan 13.9,Rose,US,"One of the top Pinot rosés of the vintage, this is beautiful to look at, to sniff and to sip. The color of pale pink cherry blossoms, it matches rather delicate complexity to surprising concentration, pushing ripe cherry fruit front and center. It's finished dry, and should not be over-chilled, or you'll miss the lovely aromatics.",Rosé of,30,91,Oregon,Willamette Valley,Chehalem Mountains,Blakeslee 2014 Rosé of Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/blakeslee-2014-rose-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2014,Blakeslee 14.6,Red,US,"This wine, which blends 75% estate fruit with 25% from Rodney's Vineyard, offers black raspberry juice, black cardamom, allspice, buttered cherries and sandalwood on the nose. Bright strawberry fruit flavors are enhanced with clove spice, and a decently tart tension holds it all together.",,33,91,California,Central Coast,Santa Ynez Valley,Carhartt Vineyard 2012 Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/carhartt-vineyard-2012-grenache-central-coast-santa-ynez-valley/,Grenache,2012,Carhartt Vineyard 14.1,Red,US,"If ripe, jammy fruit is what you like in an Oregon Pinot, this is your baby. A generous amount of strawberry and cherry flavor is wrapped in a cloak of chocolate from 14+ months in 60% new French oak.",,50,91,Oregon,Willamette Valley,Willamette Valley,Bomb 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/bomb-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Bomb 13.5,Red,US,"Smooth and silky, this seductive wine is absolutely loaded with flavors of cherry and chocolate. It's irresistible, and probably at or near its peak drinking window, as it affords maximum pleasure in a luscious, palate-coating style.",,50,91,Oregon,Willamette Valley,Willamette Valley,Bomb 2010 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/bomb-2010-pinot-noir-willamette-valley/,Pinot Noir,2010,Bomb 13,Red,France,"The estate wine of Château du Cèdre is structured, balanced and full of fruit. It has black currant freshness under its solid tannins and dry core, poised between the intensity of the fruit and the firm structure. It will certainly age, and will be best from 2018.",,25,91,Southwest France,Cahors,,Château du Cèdre 2012 Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-cedre-2012-malbec-cahors/,Malbec,2012,Château du Cèdre 14.5,Red,Italy,"This full-bodied Merlot opens with aromas that recall cedar, licorice, mature plum and blackberry that follow through to the robust palate, alongside cracked peppercorn, clove and tobacco. Firm but velvety tannins provide the framework. Drink through 2018.",Basilica del Pruneto,40,91,Tuscany,Toscana,,Cafaggio 2010 Basilica del Pruneto Merlot (Toscana),https://www.winemag.com/buying-guide/cafaggio-2010-basilica-pruneto-merlot-toscana/,Merlot,2010,Cafaggio 14.5,Red,France,"One of two wines produced as a joint venture between California vintner Paul Hobbs and Cahors producer Bertrand Vigouroux, Crocus is aged 50% in new wood. It is ripe, smooth and powerful, a dense wine with dusty tannins and dark black plum flavors. It is just about ready to drink.",Crocus,,91,Southwest France,Cahors,,Paul Hobbs & Bertrand Gabriel Vigouroux 2011 Crocus Malbec (Cahors),https://www.winemag.com/buying-guide/paul-bertrand-2011-crocus-malbec-cahors/,Malbec,2011,Paul Hobbs & Bertrand Gabriel Vigouroux 13.7,Red,US,"This sure-fire crowd pleaser opens with the steely authority of the AVA's Pinots, showing a streak of earth and bark. Then it fills in, with ripe purple fruit swathed in generous layers of coffee grounds and toasty oak. It finishes long and smoky, with plenty of power.",Beacon Hill Vineyard,36,91,Oregon,Willamette Valley,Yamhill-Carlton,Marshall Davis 2012 Beacon Hill Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/marshall-davis-2012-beacon-hill-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Marshall Davis 14,Red,Italy,"A 50-50 blend of Sangiovese and Merlot, this dense, extracted wine opens with aromas of vanilla, new oak, ripe black fruit, mocha and roasted coffee beans. The palate offers oak extract, coconut, toast, chocolate, fleshy plum and blackberries alongside velvety tannins. It's still resting heavily on its oak so give it a few years to integrate.",Siepi,120,91,Tuscany,Toscana,,Mazzei 2012 Siepi Red (Toscana),https://www.winemag.com/buying-guide/mazzei-2012-siepi-red-toscana/,Red Blend,2012,Mazzei 7.5,White,Germany,"While the nose opens with intense mineral tones of smoke and petrol, the palate of this kabinett bursts with plump melon and stone fruit. Zesty and bright, it's a deeply complex and irresistibly quaffable wine, with satisfying sweetness on the finish.",Abtsberg Kabinett,38,91,Mosel,,,Maximin Grünhäuser 2013 Abtsberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2013-abtsberg-kabinett-riesling-mosel/,Riesling,2013,Maximin Grünhäuser 13.5,White,Portugal,"This is a seriously wood-aged wine, sumptuous in its smooth and creamy texture. It has citrus, lime and really fresh acidity to balance the toast and rich fruitiness. Elegant and worth aging further. Drink from 2016.",Grande Reserva Branco,30,91,Douro,,,Quanta Terra 2013 Grande Reserva Branco White (Douro),https://www.winemag.com/buying-guide/quanta-terra-2013-grande-reserva-branco-white-douro/,Portuguese White,2013,Quanta Terra 14.5,Red,Chile,"Dark and smoky, aromas of ripe blackberry and cassis come with a hint of oaky vanilla and tobacco. A lively, alert, bright palate is dense but balanced, with plum and blackberry flavors followed by notes of chocolate, toast, herbs, pencil lead and baked black fruits. Drink through 2019.",,23,91,Marchigue,,,Polkura 2011 Syrah (Marchigue),https://www.winemag.com/buying-guide/polkura-2011-shiraz-syrah-syrah-marchigue/,Syrah,2011,Polkura 15.6,Red,US,"Lavish aromas of black cherry, blackberry jam, gingerbread, mincemeat pie and caramel chews combine for a hedonistic nose on this wine from Aaron Jackson. Dense, dark blueberry fruit drives the palate, which gains complexity from espresso beans, dark chocolate and graphite minerality.",,44,91,California,Central Coast,Paso Robles,Aaron 2012 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/aaron-2012-petite-sirah-central-coast-paso-robles/,Petite Sirah,2012,Aaron 15.2,Red,US,"The color of this full-bodied wine is deep red and aromas are dense with dark fruit like black plum and blueberry, accented with earthy nuances. The mouthfeel is rich and almost thick, as firm but fine-textured tannins coat the tongue and concentrated flavors of dark chocolate and blueberry soak through. This should improve through at least 2020.",Nicholas' Vineyard,48,91,California,Sierra Foothills,Fair Play,Baiocchi Wines 2011 Nicholas' Vineyard Syrah (Fair Play),https://www.winemag.com/buying-guide/baiocchi-wines-2011-nicholas-vineyard-shiraz-syrah-syrah-sierra-foothills-fair-play/,Syrah,2011,Baiocchi Wines 14.5,Red,US,"This is the most widely distributed, highest-production Pinot Noir from Archery Summit. It's forward and fruity, with generous, ripe strawberry and cherry fruit. There is a steely sheen to the finishing flavors, like licking a knife blade, and the tannins pack enough muscle to further improve the wine through 2018–2020.",Premier Cuvée,54,91,Oregon,Willamette Valley,Willamette Valley,Archery Summit 2012 Premier Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/archery-summit-2012-premier-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Archery Summit 13.5,Red,France,"An excellent value, this comes from vines that average 40 years of age. It's unusually complex for the price, offering hints of cracked pepper, clove, leather, plum and mint, all delivered with ample weight and a rich, supple texture. Drink now–2020.",,16,91,Rhône Valley,Côtes du Rhône,,André Brunel 2012 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/andre-brunel-2012-red-cotes/,Rhône-style Red Blend,2012,André Brunel 14.2,Red,US,"Aged in 100% once-filled barrels, this smooth and savory wine blends four different Dijon clones. The spicy raspberry and cherry fruit coats the tongue, wrapped in light caramel and toast. It's a very pretty, elegant wine, drinking nicely already, but one that should continue to hold together well through 2020.",Heather's Vineyard,66,91,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2012 Heather's Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2012-heathers-vineyard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Anam Cara 13.9,Red,US,"Half of the wine was whole-cluster fermented, and only native yeast was employed. It's got a tart and tangy quality, with pure fruit flavors of cranberry, strawberry and raspberry. The acids are clean and the wine crisply refreshing.",Whistling Ridge Vineyard,38,91,Oregon,Willamette Valley,Ribbon Ridge,Goodfellow 2012 Whistling Ridge Vineyard Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/goodfellow-2012-whistling-ridge-vineyard-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Goodfellow 14.5,Red,US,"From the owners of another marquee vineyard nearby, Sun Chase, this wine is expressive and expansive on the palate, dark red-purple in color, thick and dense on the palate. Blackberry, black plum and black pepper rise to the fore, built along a continuum of earthy forest floor. Tannin and oak are interwoven well, before a soft finish.",Gap's Crown Vineyard Petaluma Gap,75,91,California,Sonoma,Sonoma Coast,Guarachi Family 2013 Gap's Crown Vineyard Petaluma Gap Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/guarachi-family-2013-gaps-crown-vineyard-petaluma-gap-pinot-noir-sonoma-coast/,Pinot Noir,2013,Guarachi Family 14.4,Red,US,"This tastes bold in flavor and feels lavish in texture. Aromas resemble red cherry, cinnamon and nutmeg, while the flavors are ripe and spread out on the palate, seeming to form layers of fruit, spice and maple. Smooth and flavorful, it's appealing from first sniff to finish.",Parr Vineyard,32,91,California,Sonoma,Sonoma County,Maldonado 2012 Parr Vineyard Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/maldonado-2012-parr-vineyard-pinot-noir-sonoma-county/,Pinot Noir,2012,Maldonado 13.3,White,US,"Chenin Blanc is quite rare in Oregon, and this wine, from vines planted just five years previously, may inspire others to follow suit. Aromas of fresh herb and citrus oil lead into a tangy palate with lime, lemon verbena and expressive minerality. The balance and length are just right, and the varietal character is in evidence throughout.",Primoris,20,91,Oregon,Southern Oregon,Rogue Valley,Ledger David 2013 Primoris Chenin Blanc (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2013-primoris-chenin-blanc-southern-rogue-valley/,Chenin Blanc,2013,Ledger David 13.5,Red,Greece,"Cedar, berries and tobacco on the nose of this elegant red give it a moody appeal. On the palate, cherry, mocha and smoke prevail. This wine has dimension and class.",Classic,22,91,Nemea,,,Tselepos 2011 Classic Agiorgitiko (Nemea),https://www.winemag.com/buying-guide/tselepos-2011-classic-greek-red-agiorgitiko-nemea/,Agiorgitiko,2011,Tselepos 13.5,White,Italy,"This unusual blend of 50% Viognier and 50% Grechetto opens with aromas of white spring flower, ripe stone fruit, flint and a whiff of pine sap. The linear palate delivers layers of white peach, juicy pear, green apple, spice and minerality brightened by fresh acidity. It finishes on a note of white almond. Hold a few years for complexity. Drink through 2020.",Fiorano Bianco,45,91,Italy Other,Vino da Tavola,,Tenuta di Fiorano 2012 Fiorano Bianco White (Vino da Tavola),https://www.winemag.com/buying-guide/tenuta-fiorano-2012-bianco-white-vino-tavola/,White Blend,2012,Tenuta di Fiorano 14.2,Red,US,"Fully ripened in this exemplary vintage, this boasts fleshy cherry and plum fruit, with tasty confectionary highlights. Ten months aging in 25% new French oak contributes to those sweet notes, and a touch of sassafras and cola streaks across the finish.",Wedding Block,35,91,Oregon,Willamette Valley,Ribbon Ridge,Ribbon Ridge 2012 Wedding Block Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/ribbon-ridge-2012-wedding-block-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Ribbon Ridge 13,Red,Portugal,"A generous wine that still manages to keep elegance and style. It offers black, juicy fruits that are blended with the spice from wood aging. There are blackberries, plenty of acidity and a dry but always fruity aftertaste. Drink from 2016.",Reserva,10,91,Douro,,,Vilalva 2013 Reserva Red (Douro),https://www.winemag.com/buying-guide/vilalva-2013-reserva-red-douro/,Portuguese Red,2013,Vilalva 14,Red,Chile,"Spicy, dry plum and berry aromas are lightly floral and complex on the nose. This Cab is elegant and sturdy on the palate, with plum, raspberry and chocolate flavors that finish with grip, length, complexity and a welcome freshness. Drink through 2021.",Grey Glacier Single Block Trinidad Vineyard,24,91,Maipo Valley,,,Ventisquero 2011 Grey Glacier Single Block Trinidad Vineyard Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/ventisquero-2011-grey-glacier-single-block-trinidad-vineyard-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Ventisquero 15.1,Red,US,"Not a shy wine, this looks very dark and smells smoky and meaty. It tastes extra ripe and rich, showing off both the grapes and the sweet-seeming oak with which the wine was apparently aged. There is a strong maple syrup and smoked bacon flavor, a thick, tongue-coating texture and lingering finish.",Casa de Vinas Long Row Heine,32,91,California,Central Coast,Livermore Valley,Vasco Urbano 2012 Casa de Vinas Long Row Heine Petite Sirah (Livermore Valley),https://www.winemag.com/buying-guide/vasco-urbano-2012-casa-vinas-long-row-heine-petite-sirah-central-coast-livermore-valley/,Petite Sirah,2012,Vasco Urbano 14.6,Red,US,"A 100% varietal, this represents a tiny offering of this single-vineyard wine. Despite its youth it is silky and supple on the palate. Rich, dense black fruit and graphite marry well and find cohesion among the toasty oak.",Fortuna Vineyard,75,91,California,Napa,Oakville,Envy 2012 Fortuna Vineyard Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/envy-2012-fortuna-vineyard-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Envy 13.9,Red,US,"This presents a rather fresh take on this often extracted grape, with raspberry and boysenberry juice, black pepper, dried strawberries and a touch of wild mint. There are nice coffee elements on the palate, along with sage and brown spices, but the boysenberry and fresh purple fruits shine throughout.",Burbank Vineyard,40,91,California,Central Coast,Paso Robles,Cinnabar 2012 Burbank Vineyard Tempranillo (Paso Robles),https://www.winemag.com/buying-guide/cinnabar-2012-burbank-vineyard-tempranillo-central-coast-paso-robles/,Tempranillo,2012,Cinnabar 13,Red,France,"Leperchois's wines are almost always interesting. This one, a blend of 50% Grenache, 25% Syrah, 15% Mourvèdre and 10% Cinsault, features distinctive green olive and peppercorn aromas alongside cherry fruit. It's silky and elegant on the palate, with a long finish. Drink now–2017.",Lunar Apogé Made with Organic Grapes,28,91,Rhône Valley,Côtes du Rhône,,Christian Leperchois 2012 Lunar Apogé Made with Organic Grapes Red (Côtes du Rhône),https://www.winemag.com/buying-guide/christian-leperchois-2012-lunar-apoge-made-with-organic-grapes-red-cotes/,Rhône-style Red Blend,2012,Christian Leperchois 13,Red,France,"This is a broad, rich blend of Duras and Braucol with a little Syrah thrown in. It is ripe, with black fruits and balanced tannins that give structure but do not dominate. A smoky character from wood aging rounds it out. Drink from 2016.",Grande Tradition,14,91,Southwest France,Gaillac,,Domaine des Terrisses 2012 Grande Tradition Red (Gaillac),https://www.winemag.com/buying-guide/domaine-terrisses-2012-grande-tradition-red-gaillac/,Red Blend,2012,Domaine des Terrisses 15,Red,Chile,"This is a ripe Syrah, with warm, earthy, raisiny aromas of blackberry, vanilla and prune. The palate is so dense and extracted that it feels spongy, while a full-force flavor profile includes inky blackberry, graphite and minty oak. On the finish, this is fat, jammy and baked in flavor while soft in feel. Drink through 2018.",Gravas del Maipo,200,91,Maipo Valley,,,Concha y Toro 2010 Gravas del Maipo Syrah (Maipo Valley),https://www.winemag.com/buying-guide/concha-toro-2010-gravas-maipo-shiraz-syrah-syrah-maipo-valley/,Syrah,2010,Concha y Toro 13.5,White,France,"The quest behind the name of this wine is to make Jurançon wines better know. Cauhapé is well placed to do this, and this lightly wood-aged wine is a good point to start. It is rich, full in the mouth with a hint of toast that supports the quince and apricot fruit flavors. Drink from 2016.",Quest by Cauhapé,25,91,Southwest France,Jurançon Sec,,Domaine Cauhapé 2014 Quest by Cauhapé (Jurançon Sec),https://www.winemag.com/buying-guide/domaine-cauhape-2014-quest-by-white-blend-gros-petit-manseng-jurancon-sec/,Gros and Petit Manseng,2014,Domaine Cauhapé 7.5,White,Germany,"While the nose is decidedly savory, wafting of herbs and bramble, the palate of this delicately lacy auslese bursts with juicy, peach and apricot nectar. Wax, honey and spice notes meld into a long finish, lifted by a streak of tangerine acidity.",Lieserer Niederberg Helden Auslese,30,91,Mosel,,,Thanisch 2013 Lieserer Niederberg Helden Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/thanisch-2013-lieserer-niederberg-helden-auslese-riesling-mosel/,Riesling,2013,Thanisch 9.5,White,Germany,"This library release kabinett is a rare opportunity to experience the remarkable evolutionary properties of Riesling at a relatively gentle price point. At 14 years of age, it's remarkably lush with stone fruit notes, but layered in swathes of caramel, saffron and dusty minerality. Drink now.",Wallufer Walkenberg Kabinett,38,91,Rheingau,,,Toni Jost 2001 Wallufer Walkenberg Kabinett Riesling (Rheingau),https://www.winemag.com/buying-guide/toni-jost-2001-wallufer-walkenberg-kabinett-riesling-rheingau/,Riesling,2001,Toni Jost 13,White,US,"At first sharp and showing the influence of barrel aging in roughly 20% new French oak, this opens up and smoothes out into a supple, buttery wine. It's rich with flavors of pineapple, baked apple, sweet spices and a hint of mint. Polished and sophisticated, it generously rewards your attention with plenty of delicious details.",,40,91,Oregon,Willamette Valley,Willamette Valley,Roco 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/roco-2013-chardonnay-willamette-valley/,Chardonnay,2013,Roco 14,Red,Italy,"Made with 50% Sangiovese and a blend of Cabernet Sauvignon and Merlot, this vibrant red opens with lovely aromas of dark-skinned berry, plum and cake spice. The smooth, vibrant palate doles out black cherries, crushed blackberries, dusty cocoa and aniseed. It's nicely balanced with racy acidity and polished tannins. Drink through 2018.",Rosso di Notri,20,91,Tuscany,Toscana,,Tua Rita 2013 Rosso di Notri Red (Toscana),https://www.winemag.com/buying-guide/tua-rita-2013-rosso-di-notri-red-toscana/,Red Blend,2013,Tua Rita 14,Red,Chile,"EQ is a consistent leader among Chilean Pinots. This vintage shows high-toned, edgy aromas of currant and spice. It's quite full in body, with a resiny, creamy oak note that should settle in the near future. Woody, ripe-berry flavors finish round, with a mild sense of chocolaty richness. Drink through 2018.",EQ,40,91,Casablanca Valley,,,Matetic 2013 EQ Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/matetic-2013-eq-pinot-noir-casablanca-valley/,Pinot Noir,2013,Matetic 12.9,Red,US,"Pretty aromas of fresh-picked raspberries and cherries invite you into this lovely young Pinot. It's fresh as a spring day, with perfect balance and clarity. Drink now through 2018–2020.",,30,91,Oregon,Willamette Valley,Dundee Hills,Stoller 2013 Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/stoller-2013-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2013,Stoller 13.3,Red,US,"Grown in a rather cool part of the Applegate Valley AVA, this offers aromatics of cured meat, peppery herb and a dash of iron ore. The fruit leans toward black cherry, and streaks of coffee and cola add to the complex finish. Drink now through 2025.",Papa Joe's Private Stash,25,91,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Papa Joe's Private Stash Syrah (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-papa-joes-private-stash-shiraz-syrah-syrah-southern-applegate-valley/,Syrah,2012,Plaisance Ranch 14.4,Red,US,"This 100% varietal wine comes from The Rocks region of the valley. It offers brooding aromas of herbs, dried cherry, licorice and green tea, while the flavors are restrained with cranberry-like tartness and grainy tannins.",,44,91,Oregon,Oregon Other,Walla Walla Valley (OR),Laelaps 2012 Cabernet Sauvignon (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/laelaps-2012-cabernet-sauvignon-other-walla-walla-valley-or/,Cabernet Sauvignon,2012,Laelaps 12.5,Sparkling,US,"Red apples, sourdough bread, cherry blossoms and strawberry zest show on the nose of this ever-so-slightly pink wine. The sipping experience is reminiscent of a fizzy, foamy mouthful of Pop Rocks flavored by sour cherries, altogether fun, tart and delicious.",Cork Jumper Rosé Blanc de Noirs,45,91,California,Central Coast,Santa Maria Valley,Riverbench 2012 Cork Jumper Rosé Blanc de Noirs Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2012-cork-jumper-rose-blanc-noirs-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Riverbench 14.5,Red,US,"This sophisticated, dry and affordable wine will shine at mealtime due to its balance between generous fruit flavors and an appetizing, moderately tannic texture. Aromas resemble raspberries and red cherries, while flavors are a bit riper than that. The acidity is lively and the finish lingers.",Old Vine,14,91,California,Central Valley,Lodi,Ravenswood 2013 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/ravenswood-2013-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2013,Ravenswood 12.5,Red,US,"Tight, tart raspberry fruit is immediately juicy and inviting, set atop a crisp and refreshing mineral base. The concentration is impressive, and this seems likely to age well over the next decade. Drink now through 2025.",Shea Vineyard,55,91,Oregon,Willamette Valley,Yamhill-Carlton,Raptor Ridge 2013 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/raptor-ridge-2013-shea-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2013,Raptor Ridge 8,Dessert,US,"Floral in jasmine and orange blossom, this is a sultry, full-bodied after-dinner sipper, lilting in honey goodness yet light in stone fruit and layered acidity. It is enjoyable on its own but would be fabulous alongside a peach pie or apricot tart.",Eisrébe,50,91,California,Napa,Napa Valley,Joseph Phelps 2014 Eisrébe Scheurebe (Napa Valley),https://www.winemag.com/buying-guide/joseph-phelps-2014-eisrebe-other-white-scheurebe-napa-valley/,Scheurebe,2014,Joseph Phelps 14,Red,Italy,"Blueberry, blackberry, black cherry and ground black pepper aromas lead the nose and carry through to the full-bodied palate together with notes of clove, tobacco and mint. It's balanced with firm, velvety tannins and bright acidity. Drink 2016–2019.",Perbruno,55,91,Tuscany,Toscana,,I Giusti e Zanza 2013 Perbruno Syrah (Toscana),https://www.winemag.com/buying-guide/i-giusti-e-zanza-2013-perbruno-shiraz-syrah-syrah-toscana/,Syrah,2013,I Giusti e Zanza 13.5,Red,US,"This wine by Gypsy Canyon's Deborah Hall raises money for dogs in Thailand, but it's certainly no gimmick. Deep aromas of black raspberry, cherry chiffon and dried violets mix with chipped slate, charred pine, morel mushrooms and turned loam. The palate shows sharp cranberry followed by graphite and herbal saps, with noticeable grip.",,70,91,California,Central Coast,Santa Barbara County,Ground Boots 2012 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/ground-boots-2012-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2012,Ground Boots 13.5,Red,France,"Still very firm and dry, this is a structured wood-aged wine with a good aging potential. As it opens up, juicy black plum flavors show strongly alongside the dark tannins and perfumed acidity. It's a powerful, dense wine that needs to age. Drink from 2017.",Ambroise de l'Her,,91,Southwest France,Cahors,,Château Nozières 2012 Ambroise de l'Her Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-nozieres-2012-ambroise-lher-malbec-cahors/,Malbec,2012,Château Nozières 14,Red,Portugal,"Time in oak has given this wine great depth and richness. Its tannins are finely integrated into the spice and black fruit flavors. Solid and concentrated, it is going to develop into a serious pour. Drink from 2017.",Reserva,30,91,Douro,,,Evel 2011 Reserva Red (Douro),https://www.winemag.com/buying-guide/evel-2011-reserva-red-douro/,Portuguese Red,2011,Evel 13.3,Red,US,"Graceful, and elegant, this offers achingly pure, tart cherry fruit, accented with notes of compost, butter and nutmeg. It's a fine example of a brilliant wine from a so-called “lesser” vintage.",Freedom Hill Vineyard,45,91,Oregon,Willamette Valley,Willamette Valley,Elizabeth Chambers 2011 Freedom Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/elizabeth-chambers-2011-freedom-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2011,Elizabeth Chambers 13.4,White,US,"This dry, single-vineyard bottling is extremely aromatic, as only Gewürztraminer can be. The ripe lychee and grapefruit is subsumed in a cloud of baby powder. It's quite dry, and for those that want a supremely floral varietal expression of this grape, this is your go-to bottle.",Temperance Hill Vineyard,19,91,Oregon,Oregon Other,Oregon,Lumos 2014 Temperance Hill Vineyard Gewürztraminer (Oregon),https://www.winemag.com/buying-guide/lumos-2014-temperance-hill-vineyard-gewurztraminer-other/,Gewürztraminer,2014,Lumos 14.3,Red,US,"Light red berries, red plums and cinnamon greet the nose on this countywide blend from Brian Loring, whose tasting room is in Buellton on Highway 246. Brown spice powers the palate, with more cinnamon, star anise and cloves, making for a food-friendly wine.",,27,91,California,Central Coast,Santa Barbara County,Loring Wine Company 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/loring-wine-company-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Loring Wine Company 14.3,Red,US,"A juicy nose of red cherries and sweet-leaning cranberries is leveled by a strong sagebrush element. More chaparral scrub shows on the palate, along with black pepper and other dark spices, laid across ripe raspberry and dried cherry fruits.",,29,91,California,Central Coast,San Luis Obispo County,Loring Wine Company 2013 Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/loring-wine-company-2013-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Loring Wine Company 16,Red,Italy,"Made with dried Nebbiolo grapes and aged in new barriques, this bold wine opens with aromas of baked plum, resin, nutmeg and grilled herb. The warm palate offers ripe black cherries, steeped prunes, espresso, black pepper, licorice and mint chocolate alongside velvety tannins. You'll detect the warmth of alcohol on the mid palate, but it doesn't dominate the rich flavors.",5 Stelle Sfursat,88,91,Lombardy,Sforzato di Valtellina,,Nino Negri 2011 5 Stelle Sfursat (Sforzato di Valtellina),https://www.winemag.com/buying-guide/nino-negri-2011-5-stelle-sfursat-nebbiolo-sforzato-valtellina/,Nebbiolo,2011,Nino Negri 13,Red,France,"The dark tannins of this 100% Malbec wine are richly embedded in powerful red plum and blackberry fruit flavors. Concentrated, the wine is made from old vines, giving greater intensity to the structure. Acidity is intense at the end.",Cuvée Prestige,20,91,Southwest France,Cahors,,Domaine du Théron 2011 Cuvée Prestige Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-theron-2011-cuvee-prestige-malbec-cahors/,Malbec,2011,Domaine du Théron 13,Red,France,"This is a wine with great character, from the rare Fer Servidou grape native to France's southwest. It has weight and richness, similar to Cabernet Sauvignon, without losing any of its red berry fruit freshness. Smoky tannins and flavors from the wood aging are still there, giving promise of a wine that will develop. Drink from 2018.",Cuvée Vieilles Vignes,20,91,Southwest France,Marcillac,,Domaine du Cros 2012 Cuvée Vieilles Vignes (Marcillac),https://www.winemag.com/buying-guide/domaine-cros-2012-cuvee-vieilles-vignes-other-red-fer-servadou-marcillac/,Fer Servadou,2012,Domaine du Cros 12.5,White,Germany,"Crisp tangerine, lemon and lime contrast the lavish, almost creamy texture in this powerful, dry Riesling. Extended aging on the lees lends a dense, mouth-filling weight that's penetrating and persistent.",Ürziger Würzgarten Trocken GG Reserve Alte Reben,130,91,Mosel,,,Dr. Loosen 2011 Ürziger Würzgarten Trocken GG Reserve Alte Reben Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2011-urziger-wurzgarten-trocken-gg-reserve-alte-reben-riesling-mosel/,Riesling,2011,Dr. Loosen 14.5,Red,US,"There's a feral quality to this estate-grown wine that's in keeping with its lineage and appellation, a funky earthiness wrapped around vibrant cherry compote and juicy blackberry, seasoned in nutmeg and cardamom. Complex and layered, it builds momentum in the glass, taking on additional spicy characteristics and is structured on the finish.",Estate Grown,72,91,California,Napa-Sonoma,Carneros,Donum 2012 Estate Grown Pinot Noir (Carneros),https://www.winemag.com/buying-guide/donum-2012-estate-grown-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Donum 14,Red,Chile,"Typical of this Cabernet, aromas of earth, tar, eucalyptus and spice blend with a core of cassis and berry. This is a bit chunky and syrupy in feel, with oaky cassis and berry flavors accented by chocolate. The finish is creamy in texture, with peppery spice notes adding depth. Drink through 2022.",,65,91,Maipo Valley,,,Domus Aurea 2010 Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/domus-aurea-2010-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2010,Domus Aurea 14,Red,Italy,"Syrah, Cabernet Franc, Merlot and a drop of Petit Verdot go into this quintessential bottling from the Tuscan coast. It opens with aromas of ripe black-skinned fruit, baking spice, aromatic herb, violets and a whiff of wet soil. The delicious palate doles out crunchy red cherries, crushed raspberries, mint, anise and minerality alongside fresh acidity and polished tannins. Drink through 2018.",Insoglio del Cinghiale,30,91,Tuscany,Toscana,,Campo di Sasso 2013 Insoglio del Cinghiale Red (Toscana),https://www.winemag.com/buying-guide/campo-sasso-2013-insoglio-cinghiale-red-toscana/,Red Blend,2013,Campo di Sasso 12.1,White,US,"This wine is beautifully rendered, with pear and melon backed by hints of citrus. The length, persistance, balance and tension are superb, and the mouth-puckering finish will have you reaching for another glass.",Nicholas Estate Dry,22,91,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2013 Nicholas Estate Dry Riesling (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2013-nicholas-estate-dry-riesling-willamette-valley-chehalem-mountains/,Riesling,2013,Anam Cara 13.7,Red,US,"This full-bodied and tannic wine balances richness and restraint well. The color is basically black with a smoky red rim, while the aroma is full of inviting ripe fruit, like boysenberries and blackberries with a whiff of wet earth and dried herbs. Flavors are almost as rich as the aroma, and the texture is quite grippy with tannins to give it structure.",Estate Grown Biodynamic,20,91,California,Mendocino County,Redwood Valley,Frey 2013 Estate Grown Biodynamic Syrah (Redwood Valley),https://www.winemag.com/buying-guide/frey-2013-estate-grown-biodynamic-shiraz-syrah-syrah-mendocino-lake-counties-redwood-valley/,Syrah,2013,Frey 15.2,Red,US,"A deep, dark color is followed by open and effusive aromas of wild berries and black cherries with a hint of bread dough-like freshness. Flavors are exuberantly fruity and dark, almost like dark-chocolate covered cherries. While full bodied, the wine is not too tannic or tart, since the oozing fruit flavors fill in any gaps.",Sprezzatura,39,91,California,Sierra Foothills,Fair Play,Baiocchi Wines 2011 Sprezzatura Syrah-Grenache (Fair Play),https://www.winemag.com/buying-guide/baiocchi-wines-2011-sprezzatura-rhone-style-red-blend-syrah-grenache-sierra-foothills-fair-play/,Syrah-Grenache,2011,Baiocchi Wines 13,Red,Portugal,"This is a dark-hued wine that brings out the structure and strong minerality of Touriga Nacional in its home region of Dão. It is a powerful and dense selection, still dominated by tannins but offers plenty of perfumed fruit to balance. Drink from 2017.",Solo Reserva,15,91,Tejo,,,Caves Velhas 2013 Solo Reserva Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2013-solo-reserva-portuguese-red-touriga-nacional-tejo/,Touriga Nacional,2013,Caves Velhas 14.4,Red,US,"Smooth and juicy in red fruit with an edge of more savory cranberry, this wine from a great vineyard source rises to its occasion and to its site, offering high acidity, medium weight and a lingering, nearly spicy finish. It's enjoyable now but should show well through 2018.",Gap's Crown Vineyard,55,91,California,Sonoma,Sonoma Coast,Bruliam 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bruliam-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Bruliam 13.5,Red,Spain,"Toasty, warm, charred aromas accent earthy, enticing plum and prune scents. This ripe, round, well-structured Rioja is moderately deep on the palate but also bouncy and elegant. Earthy baked-plum flavors come with leathery accents and savory oak, while the finish is lasting and balanced. Drink through 2018.",Crianza,16,91,Northern Spain,Rioja,,Viña Olabarri 2011 Crianza (Rioja),https://www.winemag.com/buying-guide/vina-olabarri-2011-crianza-tempranillo-rioja/,Tempranillo,2011,Viña Olabarri 14.5,Red,Italy,"This opens with aromas of intense mint, menthol and a whiff of ripe dark-skinned fruit. On the palate, anise, espresso and ground pepper add depth to dried black cherry while polished tannins provided support. Drink through 2019.",Salicaria,35,91,Tuscany,Toscana,,Fattoria di Grignano 2009 Salicaria Red (Toscana),https://www.winemag.com/buying-guide/fattoria-grignano-2009-salicaria-red-toscana/,Red Blend,2009,Fattoria di Grignano 13.7,Red,US,"A bit more lacy and less fleshy than the previous vintage, it augments its strawberry and raspberry fruit with barrel notes of baking spices and a hint of char. Give it plenty of breathing time and it pulls together nicely.",Estate,38,91,Oregon,Willamette Valley,McMinnville,Hyland 2013 Estate Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2013-estate-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2013,Hyland 12.5,White,US,"There's a honeyed, mead-like character on the nose of this Steve Clifton wine. It also shows buttered brioche, lemon curds and an underlying white rock minerality. Ruby-red grapefruit flesh and ripe nectarine flavors arrive once sipped, and a chalky grip ensues, making for a very dynamic and intriguing wine.",,20,91,California,Central Coast,Santa Barbara County,Palmina 2013 Pinot Grigio (Santa Barbara County),https://www.winemag.com/buying-guide/palmina-2013-pinot-grigio-gris-grigio-central-coast-santa-barbara-county/,Pinot Grigio,2013,Palmina 14,Red,US,"This smells as vivid as fresh-picked and crushed grapes, combining cranberry, raspberry, cinnamon and other spices. Flavors suggest black cherry, blackberry, and attractive spicy oak. It is full bodied, smooth but a bit tight in texture due to great, firm tannins and lively acidity. A nice touch of sweet-seeming oak marks the lingering finish.",Trois Filles,42,91,California,North Coast,Marin County,Pey-Marin 2013 Trois Filles Pinot Noir (Marin County),https://www.winemag.com/buying-guide/pey-marin-2013-trois-filles-pinot-noir-north-coast-marin-county/,Pinot Noir,2013,Pey-Marin 15,Red,Spain,"Termes always delivers a full taste of Toro at an affordable price. This vintage smells deep, cool and full of cola, rooty blackberry and fine herbs. A flush mouthfeel is tannic but manageable, while ripe, baked flavors of blackberry are savory on the backside and finish lush and deep, with lasting hard tannins. Drink through 2020.",Termes,20,91,Northern Spain,Toro,,Numanthia 2011 Termes (Toro),https://www.winemag.com/buying-guide/numanthia-termes-sl-2011-termes-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2011,Numanthia 13,White,France,"Dominated by the local Loin de l'Oeil grape, this wood-aged wine has flavors of pears, spice and attractive, light vanilla. Acidity and a delicious, tasty structure give complexity to this wine that could certainly age. Drink now, although it will be better from 2016.",Renaissance,25,91,Southwest France,Gaillac,,Domaine Rotier 2012 Renaissance White (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2012-renaissance-white-gaillac/,White Blend,2012,Domaine Rotier 13,Dessert,France,"This has the classic lightness of sweet Jurançon, with balance between the honeyed character and brilliant acidity. This is sweet, but so poised and crisp at the same time. Apricot and dried raisins are blended with lemon juice. The wine is still young; drink from 2017.",Toute une Histoire,,91,Southwest France,Jurançon,,Domaine Nigri 2013 Toute une Histoire (Jurançon),https://www.winemag.com/buying-guide/domaine-nigri-2013-toute-une-histoire-white-blend-gros-petit-manseng-jurancon/,Gros and Petit Manseng,2013,Domaine Nigri 14,Red,France,"The aromas of cracked peppercorns, iodine, blackberries, crushed stone, dried spices and black olives are practically intoxicating on their own. Then, on the palate, you can taste the intensity, with firm tannins that come from a patch of 50-year-old vines in Sorgues. Drink this blend of 60% Grenache, 25% Syrah, 10% Mourvèdre and 5% Cinsault from 2017–2025, treating it almost as if it were a mini Châteauneuf-du-Pape.",Château Pêgau Cuvée Maclura,22,91,Rhône Valley,Côtes du Rhône,,Domaine du Pegau 2012 Château Pêgau Cuvée Maclura Red (Côtes du Rhône),https://www.winemag.com/buying-guide/domaine-pegau-2012-chateau-cuvee-maclura-red-cotes/,Rhône-style Red Blend,2012,Domaine du Pegau 7.5,White,Germany,"Summer peaches and cantaloupes are fringed with a delicate mineral edge in this semidry spätlese. It's ethereal and gauzy in texture, but a puckering honey-finish packs punch and persistence. Drink now through 2025.",Ürziger Würzgarten Spätlese,34,91,Mosel,,,Dr. Loosen 2013 Ürziger Würzgarten Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2013-urziger-wurzgarten-spatlese-riesling-mosel/,Riesling,2013,Dr. Loosen 13.8,Red,US,"The winery's entry-level bottling is firm, supple and classy, with a precisely defined configuration of fruit, earth and mineral. Red plum, black cherry, iron filings, clean earth and graphite combine gracefully, finished with a hint of toasted cashews.",,36,91,Oregon,Willamette Valley,Chehalem Mountains,Blakeslee 2012 Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/blakeslee-2012-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Blakeslee 13,Red,Italy,"Aromas of blue flowers, black-skinned berries, baking spice and Mediterranean herb take shape in the glass. A blend of 90% Sangiovese and 10% Cabernet Sauvignon, the approachable palate doles out black cherry, crushed plum, cinnamon and clove while dried mint provides backup. Silky tannins and fresh acidity balance the juicy flavors. Drink through 2018.",Violetta,30,91,Tuscany,Toscana,,Tenuta di Ceppaiano 2010 Violetta Red (Toscana),https://www.winemag.com/buying-guide/tenuta-ceppaiano-2010-violetta-red-toscana/,Red Blend,2010,Tenuta di Ceppaiano 14,Red,Italy,"You'll find aromas of mature dark-skinned fruit, cooking spice, tobacco, licorice and a whiff of mocha on this blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. The delineated palate offers ripe and dried black currants, ground pepper and dark chocolate alongside silky tannins that give it a polished texture. Drink through 2018.",Il Pino,72,91,Tuscany,Toscana,,Tenuta di Biserno 2012 Il Pino Red (Toscana),https://www.winemag.com/buying-guide/tenuta-biserno-2012-il-pino-red-toscana/,Red Blend,2012,Tenuta di Biserno 15.4,Red,US,"The damp yet smoky aromas of a campfire show on this wine from longtime Temecula farmers Gary Winder and Mike Rennie, along with blackberry jam and crushed oregano. The palate proves very grippy, with flavors of sweet tar, boysenberry and black pepper throughout.",Alessandro Vineyard,52,91,California,South Coast,Temecula Valley,Leoness 2012 Alessandro Vineyard Syrah (Temecula Valley),https://www.winemag.com/buying-guide/leoness-2012-alessandro-vineyard-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2012,Leoness 14.3,Red,US,"With deep color and generous, ripe fruit aromas, this gives a first impression of being a big wine—which it is. Flavors are deep and rich, like black currant jam and black cherry juice with hints of mint and nutmeg. The body is full, the tannins firm enough to back up that gorgeous flavor, and the texture stays velvety through the finish.",Los Olivos Vineyard,42,91,California,Napa,Napa Valley,Maldonado 2012 Los Olivos Vineyard Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/maldonado-2012-los-olivos-vineyard-pinot-noir-napa-valley/,Pinot Noir,2012,Maldonado 13.6,Red,US,"Some 85% of this was whole-cluster fermented, bringing plenty of grip and tannin along with plum and cherry fruit. There are typical Eola-Amity Hills suggestions of clean earth also, and the aging in one-third new French oak brings a little fullness to this substantial, still youthful wine.",Z'ivo Vineyard,40,91,Oregon,Willamette Valley,Eola-Amity Hills,Lundeen 2012 Z'ivo Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/lundeen-2012-zivo-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Lundeen 13.5,Red,US,"Not too deep in color or overly effusive in aroma, this nevertheless full-bodied wine has fresh red cherry and plum flavors backed by firm acidity and tannins. Its relative restraint and balance will make a great accompaniment to grilled quail or chicken or even roast venison.",Charles Vineyard Zero,38,91,California,Mendocino County,Anderson Valley,Foursight 2012 Charles Vineyard Zero Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/foursight-2012-charles-vineyard-zero-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Foursight 13.7,Red,US,"This has a medium-garnet color, not overly dark, and the aromas are a bit restrained. However, the flavors ring out and range from higher notes of raspberry and cranberry to a bass note of black cherry for a whole octave of fruit. Classic firm acidity and tannins provide textural backbone and the finish, though lean, lingers.",Boontling,28,91,California,Mendocino County,Anderson Valley,Phillips Hill 2012 Boontling Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/phillips-hill-2012-boontling-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Phillips Hill 13.9,Red,US,"The Roserock cuvée is notably dark and concentrated, with loads of ripe black cherry fruit. The nose is spicy, and flavors are saturated with luscious mocha. This is a fine example of the vintage, ready to enjoy immediately.",Roserock Vineyard,55,91,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2012 Roserock Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2012-roserock-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Rex Hill 13.5,Red,Italy,"Aromas of crushed violet, dried rose petal, underbrush, ripe berry and a balsamic note lead the nose on this classically crafted Nebbiolo. The firm palate delivers dried black cherries, raspberries, licorice, clove, mint and tobacco alongside assertive but polished tannins and bright acidity. It's still young so let this fully develop. Drink 2019–2029.",Sassella Riserva,33,91,Lombardy,Valtellina Superiore,,Rainoldi 2009 Sassella Riserva (Valtellina Superiore),https://www.winemag.com/buying-guide/rainoldi-2009-sassella-riserva-nebbiolo-valtellina-superiore/,Nebbiolo,2009,Rainoldi 14.5,Red,Spain,"Full, meaty aromas of blackberry and cassis are oaky but controlled. This Tempranillo feels tight and tannic, with raw-wood grip. Oaky flavors of bacon integrate with cassis and blackberry, while the finish on this chunky, ripe, modern blend of 90% Tempranillo and 10% Syrah is chocolaty and tannic. Drink through 2020.",,50,91,Northern Spain,Vino de la Tierra de Castilla y León,,Mauro 2011 Red (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/mauro-2011-tempranillo-blend-vino-tierra-castilla-leon/,Tempranillo Blend,2011,Mauro 13,Red,Italy,"This fresh, savory blend of 70% Cabernet Sauvignon and 30% Sangiovese offers a bouquet of blue flowers, cedar, wild berry and light cooking spices. The vibrant, focused palate doles out juicy wild cherry, ripe red currants and white pepper alongside silky smooth tannins and bright acidity. Drink through 2020.",Le Difese,35,91,Tuscany,Toscana,,Tenuta San Guido 2013 Le Difese Red (Toscana),https://www.winemag.com/buying-guide/tenuta-san-guido-2013-le-difese-red-toscana/,Red Blend,2013,Tenuta San Guido 13.1,White,US,"The delicate but intriguing nose on this wine from young but experienced vintner Michael Callahan shows dried honey, lemon blossoms, beach sand, yellow cake and a touch of coconut shavings. It's rich and waxy on the palate, with flavors of cooked Meyer lemon, yellow flowers and a petrol-driven grip.",Coast View Vineyard Chualar Canyon,22,91,California,Central Coast,Monterey County,MaidenStoen 2013 Coast View Vineyard Chualar Canyon Riesling (Monterey County),https://www.winemag.com/buying-guide/maidenstoen-2013-coast-view-vineyard-chualar-canyon-riesling-central-coast-monterey-county/,Riesling,2013,MaidenStoen 20,Port/Sherry,Portugal,"Deep old gold in color, this wine speaks of its years in wood. While it has retained its fruit, it has also rich toast, sultanas and considerable sweetness that is balanced by the intense acidity at the back. It's a beautiful wine, ready to drink like any aged tawny.",20 Year Old Tawny,60,91,Port,,,Quinta das Carvalhas NV 20 Year Old Tawny (Port),https://www.winemag.com/buying-guide/quinta-das-carvalhas-nv-20-year-old-tawny-port-blend-port-port/,Port,,Quinta das Carvalhas 13.6,White,US,"The fruit from this cool-climate AVA brings flavors of citrus rind, wet stone and green apple. It's a wine with finesse, barrel fermented and put through partial malolactic. The mouthfeel is lively, and the finish carries a hint of fresh brioche.",Lynette,34,91,Oregon,Oregon Other,Columbia Gorge (OR),Phelps Creek 2013 Lynette Chardonnay (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/phelps-creek-2013-lynette-chardonnay-other-columbia-gorge-or/,Chardonnay,2013,Phelps Creek 14.5,Red,US,"Fresh blackberries, wild mint, anise and dried purple flowers make for an appealing nose on this appellation blend from one of the region's pioneering and esteemed producers. There is a pleasantly thick yet lively weight to the palate, with flavors of licorice, coffee, violets, lavender extract, dark purple fruits and a hint of asphalt.",,35,91,California,South Coast,Temecula Valley,Leoness 2012 Syrah (Temecula Valley),https://www.winemag.com/buying-guide/leoness-2012-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2012,Leoness 14,Red,Spain,"Oaky, inky aromas of blackberry and vanilla are pushy and potent. This blend of 50% Tempranillo and 50% Syrah is rubbery and pinched on the palate, while toasty, rooty flavors of black fruits blend with herbal berry and coffee notes. A narrow finish is herbal in flavor and weighty. Drink through 2020.",Selección Especial,60,91,Northern Spain,Vino de la Tierra de Castilla y León,,Vizar 2009 Selección Especial Red (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/vizar-2009-seleccion-especial-red-vino-tierra-castilla-leon/,Red Blend,2009,Vizar 14,Red,Chile,"Herbal blackberry, raspberry and leather aromas are solid and inviting on the nose. The palate is juicy and lithe, with a springy, bouncy mouthfeel and lightly herbal, earthy flavors of cassis and raspberry. Drink through 2019.",T.H. Terroir Hunter,24,91,Maipo Valley,,,Undurraga 2012 T.H. Terroir Hunter Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/undurraga-2012-th-terroir-hunter-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Undurraga 13,Red,US,"This old-vine site, now entering its fifth decade, brings a lean, tight profile to this wine, with a strong mineral foundation. The structure and sleek styling, with tangy raspberry fruit and a slightly chalky finish, suggest that this wine will improve now through 2025 and beyond.",Maresh Vineyard,60,91,Oregon,Willamette Valley,Dundee Hills,Kelley Fox 2012 Maresh Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/kelley-fox-2012-maresh-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Kelley Fox 14.5,Red,Italy,"Aromas of bluish-black fruit, exotic spice and purple flowers lead the nose of this structured blend of 30% Cabernet Sauvignon, 40% Cabernet Franc, 20% Merlot and 10% Petit Verdot. The firm palate delivers dried black cherry, mint, sage, clove and espresso alongside ample, fine-grained tannins. A licorice note signals the close.",Terra di Monteverro,75,91,Tuscany,Toscana,,Monteverro 2011 Terra di Monteverro Red (Toscana),https://www.winemag.com/buying-guide/monteverro-2011-terra-red-toscana/,Red Blend,2011,Monteverro 14,Red,Greece,"Vanilla, black cherry and cinnamon on the nose lead the aromas of this exotic red. On the palate, a good red fruit and spice balance offers layers of cherry, plum and cedar. Likeable and a good introduction to Xinomavro.",Axia Syrah-Xinomavro,18,91,Florina,,,Alpha Estate 2010 Axia Syrah-Xinomavro Red (Florina),https://www.winemag.com/buying-guide/alpha-estate-2010-axia-syrah-xinomavro-red-florina/,Red Blend,2010,Alpha Estate 12.9,Sparkling,US,"Very yeasty and slightly clouded in the glass, this wine by regional bubbly pioneer Norm Yost shows buttered plums, rising sourdough bread and freshly picked scarlet red rose petals on the nose. The mouthfeel is noticeably creamy, with more bready yeast, citrus peels and hints of hibiscus and jasmine.",Clos Pepe Vineyard Blanc de Noir,60,91,California,Central Coast,Sta. Rita Hills,Goat Bubbles 2012 Clos Pepe Vineyard Blanc de Noir Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/goat-bubbles-2012-clos-pepe-vineyard-blanc-noir-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Goat Bubbles 14,Red,Italy,"Oak, toast, menthol and a whiff of purple flowers lead the nose on this blend of Sangiovese and 10% Cabernet Sauvignon. The concentrated palate delivers dried black cherry, chocolate, vanilla and dried sage alongside tightly-packed tannins. A clove note signals the finish.",,59,91,Tuscany,Toscana,,Gagliole 2011 Red (Toscana),https://www.winemag.com/buying-guide/gagliole-2011-red-toscana/,Red Blend,2011,Gagliole 13.5,Red,France,"Coming from high terraces above the River Lot, this wood-aged wine is cool, collected and stylish. It has ripe blackberry and currant fruits along with just the right amount of firm tannins. Acidity keeps everything fresh and fruity while guarding the structure. Drink from 2017.",Château Chevaliers Lagrézette,30,91,Southwest France,Cahors,,Château Lagrézette 2012 Château Chevaliers Lagrézette Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2012-chevaliers-malbec-cahors/,Malbec,2012,Château Lagrézette 11.5,White,France,"Lightly honeyed, this off-dry wine is complex while also fruity. Intense flavor fills the mouth with spice, yellow fruits, pineapple and a touch of mango. The fruits are balanced by the more nuanced honey and spice character that is finished with acidity. Gros Manseng, a native grape of this region, is worth getting to know. Drink this delicious wine from 2016.",Premières Grives,17,91,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2014 Premières Grives Gros Manseng (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-tariquet-2014-premieres-grives-other-white-gros-manseng-cotes-gascogne/,Gros Manseng,2014,Domaine du Tariquet 10.5,White,Germany,"Bracing lemon and lime flavors are offset by streaks of luscious white peach and wildflower honey in this mouthwatering kabinett. While off dry and racy in style, it finishes long, enriched by creamy, lingering touches of hazelnut and cashew. Drinks gorgeously now, but has enough complexity and structure to evolve well through 2020.",Kabinett,32,91,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2013 Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2013-kabinett-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Thanisch) 9,White,Germany,"Succulent yellow plums and cherries burst from each sip of this gloriously honeyed Riesling. Semisweet in style, it juxtaposes a densely packed core of stone fruit against dazzling lemon-lime freshness. Layers of mineral, earth and pollen lend nuance to a long, ambling finish. Drink now, but also hold a few bottles back to mature through 2025.",Bernkasteler Graben Spätlese,28,91,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Bernkasteler Graben Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-bernkasteler-graben-spatlese-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef) 13,Rose,France,"This is a very pale rosé from a relatively high elevation site, so it shows ample crispness and elegance. Delicate aromas of herbs and citrus lead into flavors of peach and lime, with a bit of wet stone on the long, refreshing finish. This is well balanced and long, not a simple fruity rosé.",Grenache-Syrah-Cinsault,34,91,Rhône Valley,Ventoux,,Chêne Bleu 2013 Grenache-Syrah-Cinsault Rosé (Ventoux),https://www.winemag.com/buying-guide/chene-bleu-2013-grenache-syrah-cinsault-rose-ventoux/,Rosé,2013,Chêne Bleu 15,Red,Spain,"This full, ripe, balanced Priorat is a touch oaky and creamy up front, with schisty berry scents resting below the surface. Medium but nice on the palate, this offers cherry, currant, plum, coconut and marzipan flavors prior to an oaky, rooty tasting finish with ripe berry flavors. Drink now through 2021.",Cartoixa,100,91,Catalonia,Priorat,,Scala Dei 2010 Cartoixa Red (Priorat),https://www.winemag.com/buying-guide/scala-2010-cartoixa-red-priorat/,Red Blend,2010,Scala Dei 12.5,Red,France,"Dark tannins and a dense texture give this wine considerably more richness than its alcohol would suggest. It also has black plum and black cherry fruits, layers of spice from wood, and a firm, dry aftertaste. Drink from 2017.",Prestige du,16,90,Southwest France,Cahors,,Château Lamartine 2012 Prestige du Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lamartine-2012-prestige-malbec-cahors/,Malbec,2012,Château Lamartine 13.8,White,US,"A luxurious texture, with generous fig, vanilla and almond flavors make this reminiscent of a Danish pastry, though not as sweet. It smells subtle but ripe and opulent. Figgy and buttery flavors are broad and mouthfilling, yet a backbone of acidity lends freshness.",Estate,23,90,California,Sierra Foothills,El Dorado,Miraflores 2013 Estate Viognier (El Dorado),https://www.winemag.com/buying-guide/miraflores-2013-estate-viognier-sierra-foothills-el-dorado/,Viognier,2013,Miraflores 13,White,Germany,"Saffron, smoke and honey accent musk melon and tangerine in this exotically spiced Silvaner. Weighty and bold on the palate, it calibrates bright grapefruit flavor against zesty green herb and lime. It's a dry, complex wine, with a long, penetrating finish.",Schlossberg Trocken GG,70,91,Franken,,,Castell 2013 Schlossberg Trocken GG Silvaner (Franken),https://www.winemag.com/buying-guide/castell-2013-schlossberg-trocken-gg-other-white-silvaner-franken/,Silvaner,2013,Castell 13.8,Red,US,"Sourced from 25-year-old vines, this shows traces of dried leaf, along with tart rhubarb and wild cherry fruit. A light dusting of cinnamon and coffee completes a wine that is balanced throughout, medium in length, and finished with an elegant flair.",Bishop Creek Vineyard,38,90,Oregon,Willamette Valley,Yamhill-Carlton,Goodfellow 2012 Bishop Creek Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/goodfellow-2012-bishop-creek-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Goodfellow 14.1,White,US,"Wet stone and a chalky underbelly of crisp, clean and low-oaked fruit entices in this food-friendly wine, elegant in lemon, lime and green apple. Juicy and well-rounded, it's an easily enjoyable wine at a fair price that will please a range of palates.",,25,90,California,Sonoma,Sonoma Coast,Schug 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/schug-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Schug 20,Port/Sherry,Portugal,"This is a smooth and rich wine, with generous fruit alongside spice and ripe, black plum fruit accents. Ready to drink, it shows surprising balance between a perfumed character and an unctuous palate.",Late Bottled Vintage,23,90,Port,,,W. & J. Graham's 2009 Late Bottled Vintage (Port),https://www.winemag.com/buying-guide/w-j-grahams-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,W. & J. Graham's 14,Red,US,"The vineyard is located in the Dundee Hills AVA (not shown on the label). There's a metallic edge to the flavors, starting with the nose and continuing on through the palate. Peppery black fruits are at the core, showing a rather hard edge at the moment. This might need a bit of extra aeration or cellar time to show its best.",La Colina Vineyard,55,90,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2012 La Colina Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2012-colina-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Rex Hill 11.5,White,US,"There has been an impressive jump in quality over the past few vintages, along with a price drop. What's not to like? This young, lightly spritzy wine is a fresh summer drink with immense appeal. Scents of white flowers, flavors of pears and highlights of tangerines, continue into further flavors of pink grapefruit and clean rock. The low alcohol suggests that there is a touch of residual sugar, but the wine finishes dry.",,14,90,Oregon,Southern Oregon,Rogue Valley,Deer Creek 2014 Pinot Gris (Rogue Valley),https://www.winemag.com/buying-guide/deer-creek-2014-pinot-grigio-gris-gris-southern-rogue-valley/,Pinot Gris,2014,Deer Creek 15.5,Red,Spain,"Potent black-plum and black-cherry aromas come with a ton of grainy, spicy oak. This is both fresh and bright as well as dark, brawny and roasted in character. Flavors of ripe blackberry and cherry share the stage with toasty, charred oak and spice flavors in front of an aggressive but tasty finish.",Veraton,34,89,Northern Spain,Campo de Borja,,Alto Moncayo 2012 Veraton Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/alto-moncayo-2012-veraton-grenache-garnacha-campo-borja/,Garnacha,2012,Alto Moncayo 13.5,White,US,"This offers that tempting aroma of toasted baguette with a dab of butter, then the flavors flow fresh and peachy, while the texture feels smooth and the body not too full. Well balanced between flavors, acidity and body, it brings refreshment to sip after another.",,10,89,California,California Other,California,Gnarly Head 2013 Chardonnay (California),https://www.winemag.com/buying-guide/gnarly-head-2013-chardonnay-other/,Chardonnay,2013,Gnarly Head 14.6,Red,US,"Winemaker Billy Wathen blends 60% Merlot and 40% Cabernet Franc into this blend that's named after the U.S. Geologic Survey's name for Happy Canyon. A nose of dried oregano and thyme has a Bing cherry backdrop, with a palate of green peppers, blackberries and tomato leaf.",Range 30 West,42,89,California,Central Coast,Happy Canyon of Santa Barbara,Foxen 7200 2012 Range 30 West Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/foxen-7200-2012-range-30-west-red-central-coast-happy-canyon-santa-barbara/,Bordeaux-style Red Blend,7200,Foxen 7200 15.9,Red,US,"Dried strawberries, wild berries, cloves cinnamon and cocoa powder power the nose on this bottling from a vineyard named after a famous composer who once owned the property. There's not much fruit on the palate, just a touch of dried black cherries, but plenty of dried herbs, milk and dark chocolate and mocha-cappuccino flavors. It's a touch hot.",Paderewski Vineyard,65,89,California,Central Coast,Paso Robles,Epoch Estate Wines 2012 Paderewski Vineyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/epoch-estate-wines-2012-paderewski-vineyard-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Epoch Estate Wines 15.2,Red,US,"This medium-bodied wine is fresh and fruity, but also polished and sophisticated. It smells like raspberries and black plums, then adds chocolate and blackberry in the flavors. Rich and flavorful it also has welcome firm tannins and fruit acidity to keep it lively. Grenache is the leading grape ingredient.",Estate Infrared,31,89,California,Central Coast,Livermore Valley,Fenestra 2010 Estate Infrared Red (Livermore Valley),https://www.winemag.com/buying-guide/fenestra-2010-estate-infrared-central-coast-livermore-valley/,Rhône-style Red Blend,2010,Fenestra 13.5,White,US,"Crystalline in appearance, this wine offers ripe fruit aromas of nectarine, kiwi and crisp Pink Lady apples, without being too flowery. Lots of minerality and lime pith appear on the lively palate, showing just a touch of tropicality but honing in on the grassy lemon-peel line. Ripe apples show on the finish.",,12,89,California,Central Coast,Monterey County,Estancia 2014 Sauvignon Blanc (Monterey County),https://www.winemag.com/buying-guide/estancia-2014-sauvignon-blanc-central-coast-monterey-county/,Sauvignon Blanc,2014,Estancia 14,Red,Chile,"Staunch berry, cassis and spice aromas are friendly and congruent. This Malbec-led blend is jammy in feel, a bit hollow in the middle, and easy to like as a whole. Blackberry and blueberry flavors finish fleshy, with soft tannins.",Fina Reserva Ensamblaje Malbec-Cabernet Sauvignon-Syrah,19,89,Colchagua Valley,,,Estampa 2013 Fina Reserva Ensamblaje Malbec-Cabernet Sauvignon-Syrah Red (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2013-fina-reserva-ensamblaje-malbec-cabernet-sauvignon-syrah-red-colchagua-valley/,Red Blend,2013,Estampa 14,Red,Portugal,"Old vines of Tinta Francisca have produced a generous, full and concentrated wine. It is packed with forward berry fruits and as well as soft tannins that are finely integrated. The end is fresh, and always fruity.",Carvalhas,60,89,Douro,,,Quinta das Carvalhas 2011 Carvalhas Tinta Francisca (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2011-carvalhas-other-red-tinta-francisca-douro/,Tinta Francisca,2011,Quinta das Carvalhas 13.9,Red,US,"This medium-bodied wine shows an array of smoky, meaty aromas, along with ripe plum and tart blackberry flavors. Not at all overripe, but made with some restraint, it allows savory flavors like tarragon and anise to peek through. The blend includes 9% Cabernet Sauvignon.",,16,89,California,Central Valley,Dunnigan Hills,Matchbook 2012 Syrah (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2012-shiraz-syrah-syrah-central-valley-dunnigan-hills/,Syrah,2012,Matchbook 14.5,Red,Spain,"Rosy cherry and plum aromas turn more rubbery and raisiny as this airs out. Solid, lifted and deep on the palate, this varietal Garnacha deals lightly herbal, floral flavors of plum and cherry cough drop, while the finish is oaky, resiny, raw, scouring and tough. Nothing about this is subtle or elegant, but it is dynamic. Drink through 2020.",Hisenda Miret Microcuvée Garnatxa,50,89,Catalonia,Penedès,,Parés Baltà 2011 Hisenda Miret Microcuvée Garnatxa Garnacha (Penedès),https://www.winemag.com/buying-guide/pares-balta-2011-hisenda-miret-microcuvee-garnatxa-grenache-garnacha-penedes/,Garnacha,2011,Parés Baltà 13.9,Red,US,"A black plum-extract character marks the nose of this wine from the folks behind Los Angeles' historic San Antonio Winery, but it's brown spice that dominates, particularly uncrushed cloves and anise seeds. Dried sour cherry and uncracked peppercorns show on the palate that is presented on rather chewy tannins.",,30,89,California,Central Coast,Paso Robles,Opaque 2010 Petit Verdot (Paso Robles),https://www.winemag.com/buying-guide/opaque-2010-petit-verdot-central-coast-paso-robles/,Petit Verdot,2010,Opaque 15,Red,Italy,"Made from dried Nebbiolo grapes, this full-bodied wine opens with aromas of spiced plum, dried flower, vanilla and nutmeg. The monolithic palate offers steeped plum, raisins, anisette, coffee and mocha alongside velvety tannins and the warmth of alcohol. The fruit is starting to dry up on this, so best to drink up over the next few years.",Numero Uno,,89,Lombardy,Terrazze Retiche di Sondrio,,Plozza 2011 Numero Uno Nebbiolo (Terrazze Retiche di Sondrio),https://www.winemag.com/buying-guide/plozza-2011-numero-uno-nebbiolo-terrazze-retiche-sondrio/,Nebbiolo,2011,Plozza 12.5,Sparkling,Italy,"This Alpine sparkler opens with aromas that recall honeysuckle, lily of the valley and candied citrus. The firm palate delivers ripe yellow apple, nectarine zest, candied ginger and toasted walnut accompanied by crisp acidity.",Cuvée du Prince Metodo Classico,,89,Italy Other,Vino Spumante,,Cave du Vin Blanc de Morgex et de la Salle 2008 Cuvée du Prince Metodo Classico Prié Blanc (Vino Spumante),https://www.winemag.com/buying-guide/cave-vin-blanc-morgex-salle-2008-cuvee-prince-metodo-classico-italian-white-prie-blanc-vino-spumante/,Prié Blanc,2008,Cave du Vin Blanc de Morgex et de la Salle 13.5,Red,France,"Produced from a selection of small parcels, this perfumed wood-aged wine is big and concentrated while also keeping style and balance. It is dark, firm in the center with tannins that are surrounded by juicy acidity and black currant fruits. Keep for a few more months and drink from 2016.",Confidential,22,89,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2012 Confidential Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2012-confidential-red-cotes-marmandais/,Red Blend,2012,Cave du Marmandais 12,Sparkling,Spain,"Mineral, citrus and dusty aromas are textbook for brut Cava. A round, full palate shows good grip and acidity, while flavors of lemon-lime and nectarine finish with notes of lime and green banana. Nothing about this is overwhelming, but the sum of its parts add up.",Brut,18,89,Catalonia,Cava,,Castellroig NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/castellroig-nv-brut-sparkling-cava/,Sparkling Blend,,Castellroig 14,Red,Italy,"A 50-50 blend of Cabernet Sauvignon and Merlot, this offers aromas of underbrush, cedar, bluish-black fruit, spice and a whiff of scorched earth. On the palate, notes of licorice, tobacco, grilled herbs and menthol accent black currant and dried black cherry. Bracing, raspy tannins provide the framework.",Tassinaia,40,89,Tuscany,Toscana,,Castello del Terriccio 2009 Tassinaia Red (Toscana),https://www.winemag.com/buying-guide/castello-terriccio-2009-tassinaia-red-toscana/,Red Blend,2009,Castello del Terriccio 14.5,Red,US,"Sweet-seeming aromas and flavors dominate this full-bodied, ripe-tasting wine—not unusual for a Rhône-style blend that leads with Grenache. A spicy, smoky influence is delicious in its own right, but has a tasty component of fresh blackberry and boysenberry to back it up.",Côtes du Renard,26,89,California,Central Valley,Lodi,The Dancing Fox 2011 Côtes du Renard Red (Lodi),https://www.winemag.com/buying-guide/dancing-fox-2011-cotes-renard-red-central-valley-lodi/,Rhône-style Red Blend,2011,The Dancing Fox 14,White,US,"Showing just a hint of sweetness, this well-rounded effort offers a ripe and tangy mix of lime, grapefruit, pineapple and white peach fruit flavors. There's a touch of honey running alongside and trickling out through the finish. It's drinking at or near its peak.",,16,89,Oregon,Southern Oregon,Umpqua Valley,Melrose 2012 Sauvignon Blanc (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2012-sauvignon-blanc-southern-umpqua-valley/,Sauvignon Blanc,2012,Melrose 14,Red,Portugal,"Structured and firm, this is a dry wine with the potential of fine fruit in the future. Acidity cuts through the texture promising the freshness of black currants and berries. It's a perfumed wine that can still age. Drink from 2016.",,20,89,Douro,,,Quinta das Carvalhas 2012 Touriga Nacional (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2012-portuguese-red-touriga-nacional-douro/,Touriga Nacional,2012,Quinta das Carvalhas 13.5,Red,US,"Despite the name, this is the value offering, not the reserve, from Soléna. Young, tart and tight, it displays primary fruit flavors of strawberry and raspberry, with sharp, lemony acids. Holding until 2016–2017 may help to smooth it out, but it's perfectly delightful already.",Grande Cuvée,28,89,Oregon,Willamette Valley,Willamette Valley,Soléna 2013 Grande Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/solena-2013-grande-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2013,Soléna 14.1,White,US,"Almost completely clear and crystalline as ice-cold water, this wine from a Santa Lucia Highlands-based producer shows apple blossoms, Asian pear flesh and white rocks on the clean, fresh nose. It's focused and tight on the palate, suggesting apple and pear peels with pomelo pith.",,14,89,California,Central Coast,Monterey County,Hahn 2014 Pinot Gris (Monterey County),https://www.winemag.com/buying-guide/hahn-2014-pinot-grigio-gris-gris-central-coast-monterey-county/,Pinot Gris,2014,Hahn 13.7,Red,US,"This Rogue Valley Pinot is markedly different from more familiar Willamette Valley styles. Though not at all fleshy, it has pretty, sculpted strawberry and raspberry fruit, lightly candied and fully ripened. A wash of butterscotch wraps around the pleasing finish.",25th Anniversary,22,89,Oregon,Southern Oregon,Rogue Valley,Deer Creek 2013 25th Anniversary Pinot Noir (Rogue Valley),https://www.winemag.com/buying-guide/deer-creek-2013-25th-anniversary-pinot-noir-southern-rogue-valley/,Pinot Noir,2013,Deer Creek 13.6,White,US,"This cuvée blends grapes from both Southern Oregon and the Willamette Valley, crafting a round and fruity wine with plenty of palate appeal. In contrast to the winery's other Chardonnays, this is more forward and open, with less specificity, though the fruit (apple and peach) and barrel (butter and toast) flavors are quite delightful.",Assemblage,29,89,Oregon,Oregon Other,Oregon,DanCin 2013 Assemblage Chardonnay (Oregon),https://www.winemag.com/buying-guide/dancin-2013-assemblage-chardonnay-other/,Chardonnay,2013,DanCin 13,Red,US,"The pale, slightly tawny color and the secondary fruit flavors suggest that this wine is already at its drinking peak, and should be consumed shortly. That said, it's fragrant, complex and subtle, with dried roses, cherry, truffle and chalk.",Shea Vineyard,45,89,Oregon,Willamette Valley,Yamhill-Carlton,Elizabeth Chambers 2011 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/elizabeth-chambers-2011-shea-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2011,Elizabeth Chambers 13,White,Greece,"This is a balanced, peppy Assyrtiko with sea salt freshness, crisp white and tropical fruit and a clean finish. A great go-to food wine, enjoy with summer fare of grilled octopus, oysters or chicken.",,20,89,Santorini,,,Moraitis 2011 Assyrtiko (Santorini),https://www.winemag.com/buying-guide/moraitis-2011-greek-white-assyrtiko-santorini/,Assyrtiko,2011,Moraitis 13.5,Red,Spain,"Dense, tarry aromas of asphalt and rubbery boysenberry are hefty but also a bit flat. This has a tannic mouthfeel to go with blackberry, prune and raisin flavors. Toast, bitter chocolate and full-bodied weight push the finish on this oaky, ripe Rioja. Drink through 2020.",Gaudium,44,89,Northern Spain,Rioja,,Marqués de Cáceres 2009 Gaudium (Rioja),https://www.winemag.com/buying-guide/marques-caceres-2009-gaudium-tempranillo-blend-rioja/,Tempranillo Blend,2009,Marqués de Cáceres 13,Red,Greece,"Anise, red berries and warming spice tones lead the aromas and flavors of this wine, giving it a complex but overall fresh and easy character. The sturdy backbone is layered with bright red fruit and mineral notes. Pair with roasted meats and cheeses.",,19,89,Drama,,,Manolesaki 2008 Syrah (Drama),https://www.winemag.com/buying-guide/manolesaki-2008-shiraz-syrah-syrah-drama/,Syrah,2008,Manolesaki 14,Red,Spain,"Pleasant red-fruit aromas of cherry and raspberry are low in octane for Toro. A fresh but not overly dense palate is lively and vital, with wild berry, plum and brown sugar flavors. A warm, heady, generous finish is fruity and bright. Drink through 2018.",Gran Bajoz,30,89,Northern Spain,Toro,,Pagos del Rey 2011 Gran Bajoz (Toro),https://www.winemag.com/buying-guide/pagos-rey-2011-gran-bajoz-tempranillo-tinta-de-toro-toro/,Tinta de Toro,2011,Pagos del Rey 14,Red,Spain,"Briary, dry, lightly oaked aromas of plum and berry lead to a bright, forward, juicy palate with fresh acidity and racy flavors of cherry and plum. This is short but clean on the finish, and overall it's the type of simple, drinkable, affordable Ribera del Duero that fans of the region don't come across often enough.",,12,89,Northern Spain,Ribera del Duero,,Maitea 2012 Ribera del Duero,https://www.winemag.com/buying-guide/maitea-2012-tempranillo-ribera-duero/,Tempranillo,2012,Maitea 13.5,Red,Italy,"Sangiovese, Cabernet Sauvignon, Merlot and Syrah come together to offer scents of red currant, toast, cedar and spice. It's firm and savory, with notes of white pepper, aniseed and dried aromatic herbs alongside assertive tannins. Drink 2016–2020.",Ad Astra,23,89,Tuscany,Toscana,,Nittardi 2012 Ad Astra Red (Toscana),https://www.winemag.com/buying-guide/nittardi-2012-ad-astra-red-toscana/,Red Blend,2012,Nittardi 14.4,Red,US,"Warm berry-rhubarb pie notes mix with black pepper and an appealing, shy layer of green bell pepper on this blend of 50% Merlot, 28% Cabernet Sauvignon, 20% Cabernet Franc and 2% Petit Verdot from three vineyards. Stewed plums, cherries and strawberries dominate the tasty palate, with a proper acidity and woody bitterness as balance.",Fourplay,43,89,California,Central Coast,Santa Ynez Valley,Carhartt Vineyard 2012 Fourplay Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/carhartt-vineyard-2012-fourplay-red-central-coast-santa-ynez-valley/,Red Blend,2012,Carhartt Vineyard 12.5,Red,France,"This is a ripe, perfumed wine with smooth, generous texture and broad black fruits. An earthy, leathery edge gives extra character, and the suggestion of maturity comes from the wood aging and the ripe berry fruits. Drink now.",Cuvée Prestige,26,89,Southwest France,Cahors,,Château de Cénac 2012 Cuvée Prestige Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-cenac-2012-cuvee-prestige-malbec-cahors/,Malbec,2012,Château de Cénac 12.5,Red,Greece,"Aromas of leather, cherry and plum lead this balanced red from Boutari. Ripe cherry, cedar and cinnamon flavors carry the palate, with soft tannins giving a sultry feel.",,17,89,Nemea,,,Boutari 2012 Agiorgitiko (Nemea),https://www.winemag.com/buying-guide/boutari-2012-greek-red-agiorgitiko-nemea/,Agiorgitiko,2012,Boutari 13.5,Red,US,"Reflecting the vintage, this Pinot is light and lithe in style. It shows tart cherry fruit and suggestions of chocolate, with bright acidity and a thin finish.",,50,89,Oregon,Willamette Valley,Willamette Valley,Bomb 2011 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/bomb-2011-pinot-noir-willamette-valley/,Pinot Noir,2011,Bomb 14,Red,US,"This medium-bodied wine combines first impressions of bright raspberry aromas and flavors with a deeper, richer black cherry character on the palate. The texture is vivid; firm acidity and tannins provide appetizing mouthfeel.",Helluva Vineyard,30,89,California,Mendocino County,Anderson Valley,Press Cellars 2013 Helluva Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/press-cellars-2013-helluva-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Press Cellars 13.9,Red,US,"Deep blueberry, prune and dried purple aromas are made even more delicious by hints of bacon fat on this blend of 60% Petite Sirah, 30% Syrah, 9% Mourvèdre and 1% Grenache. The vintner lives in the historic Uvas Valley between Gilroy and Morgan Hill. Purple fruit juiciness is balanced by a sharp licorice edge, framed by judicious acidity and tannins.",Faith,39,89,California,California Other,California,Aver Family Vineyards 2011 Faith Red (California),https://www.winemag.com/buying-guide/aver-family-2011-faith-red-other/,Red Blend,2011,Aver Family Vineyards 12,Sparkling,Spain,"Raspberry and lettuce aromas are fresh but a touch grassy. This rosé has a fresh, clean feel and dry flavors of citrus fruits and nectarine. Dryness is a repeated theme on the finish, which is long, pure and focused.",Privat Reserva Brut Nature Rosé,21,89,Catalonia,Cava,,Alta Alella 2013 Privat Reserva Brut Nature Rosé Sparkling (Cava),https://www.winemag.com/buying-guide/alta-alella-2013-privat-reserva-brut-nature-rose-cava/,Sparkling Blend,2013,Alta Alella 14.5,Red,France,"This is a juicy wine, stuffed with soft berry fruits and jammy black currant flavors. It has some tannins, lightly integrated into the general fruitiness of this wine. With Dural and Braucol in dominance, it holds a touch of dryness at the center that will allow it age. Drink from 2016.",,17,89,Southwest France,Gaillac,,Château de Rhodes 2011 Red (Gaillac),https://www.winemag.com/buying-guide/chateau-rhodes-2011-red-gaillac/,Red Blend,2011,Château de Rhodes 12.5,Red,France,"Seduction may be an odd word to use for a Malbec-based wine that is dark and drily tannic. It is structured and firm, with a dry core and black currant fruits. Drink this solid wine from 2017.",Château de Rouffiac Séduction,,89,Southwest France,Cahors,,Château Bovila 2012 Château de Rouffiac Séduction Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-bovila-2012-rouffiac-seduction-malbec-cahors/,Malbec,2012,Château Bovila 12.5,Red,France,"La Guillotte is a parcel on the Bouissel estate, planted with old Négrette. This firm and structured wine is solid with black plum fruits and cherry acidity. It is still developing and will need some time to soften its tannins. Drink from 2017.",La Guillotte,,89,Southwest France,Fronton,,Château Bouissel 2013 La Guillotte Negrette (Fronton),https://www.winemag.com/buying-guide/chateau-bouissel-2013-guillotte-other-red-negrette-fronton/,Negrette,2013,Château Bouissel 13,Red,Portugal,"This is a herbal, earthy wine with as many tannins as fruit at this stage. That gives it a dense, dusty texture that seeps into the ripe, sweet plum flavors. With the wood giving an extra push of richness as well as spice, it needs to age. Drink from 2017.",D. Fuas Reserva,7,89,Terras do Dão,,,Caves Velhas 2013 D. Fuas Reserva Red (Terras do Dão),https://www.winemag.com/buying-guide/caves-velhas-2013-d-fuas-reserva-red-terras-dao/,Portuguese Red,2013,Caves Velhas 13.5,Red,Portugal,"This is a serious, wood-aged wine whose ripe fruits are dominated at the moment by heavy toast flavors. The fruit does offer weight and good potential, making it a structured, dark wine that is beginning to suggest a juicy future. Drink from 2017.",Alma Grande Reserva,18,89,Douro,,,Caves Velhas 2011 Alma Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/caves-velhas-2011-alma-grande-reserva-red-douro/,Portuguese Red,2011,Caves Velhas 14.5,Red,US,"Bloody meats, dried cherries, pressed purple flowers, vanilla and blackberry jam arise on the nose of this blend of 60% Cabernet Sauvignon, 33% Cabernet Franc and 7% Merlot, which shows a little age. The purple flowers really come through once sipped, backed up by sour cherries, mocha and sanguine elements, cast across grippy tannins.",Cheval Rouge Reserve,30,89,California,Central Coast,Carmel Valley,Boëté 2010 Cheval Rouge Reserve Red (Carmel Valley),https://www.winemag.com/buying-guide/boete-2010-cheval-rouge-reserve-red-central-coast-carmel-valley/,Bordeaux-style Red Blend,2010,Boëté 14,Red,Chile,"Aromas of latex, tire rubber, spice, cured meat and berry fruits are rugged and require patience to sift through. This Cabernet Sauvignon-led blend is big and grabby, but not precise, with loud, herbal, muscular flavors of stewed plum, licorice and peppercorn.",Perla Negra,61,89,Maule Valley,,,Casa Donoso 2012 Perla Negra Red (Maule Valley),https://www.winemag.com/buying-guide/casa-donoso-2012-perla-negra-red-maule-valley/,Red Blend,2012,Casa Donoso 13.5,Red,US,"The vineyard is in the Eola-Amity Hills AVA, though the label does not indicate it. There is a welcome purity to the fruit expression, pretty cherry flavors with a suggestion of hard candy. Although it has light herb and stem highlights, nothing overshadows the lovely fruit.",Z'ivo Vineyard Reserve,40,89,Oregon,Willamette Valley,Willamette Valley,Walnut City WineWorks 2012 Z'ivo Vineyard Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/walnut-city-wineworks-2012-zivo-vineyard-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Walnut City WineWorks 13.5,Red,US,"One-third of the wine went through whole-cluster fermentation, giving an edge to a fresh herb and moist earth component. A streak of iron and a touch of licorice surrounds firm cherry fruit. It's a solid effort that fades a bit quickly.",La Cantera Vineyard Reserve,40,89,Oregon,Willamette Valley,Chehalem Mountains,Walnut City WineWorks 2012 La Cantera Vineyard Reserve Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/walnut-city-wineworks-2012-cantera-vineyard-reserve-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Walnut City WineWorks 14.5,Red,Chile,"Right from the beginning, this Cabernet Sauvignon-led blend oozes old-school Chilean calling cards: The nose is full of eucalyptus and herbal berry aromas along with tobacco and spicy berry scents. A tannic, heavy palate is hard and grinding, while baked flavors of black fruits come with a reprise of herbaceous character. Drink through 2022.",Memorias,35,89,Maipo Valley,,,Viña el Principal 2011 Memorias Red (Maipo Valley),https://www.winemag.com/buying-guide/vina-el-principal-2011-memorias-red-maipo-valley/,Red Blend,2011,Viña el Principal 14,Red,Chile,"Lightly herbal, horsey aromas of blueberry, black plum and cardamom are ripe by Carmenère standards. Hailing from a hot vintage, this is a bit flabby in feel, with soft tannins. Chunky plum and blackberry flavors finish with notes of licorice and mint along with a chewy, syrupy feel.",Ecos de Rulo Single Vineyard El Chequén Estate,20,89,Marchigue,,,Viña Bisquertt 2012 Ecos de Rulo Single Vineyard El Chequén Estate Carmenère (Marchigue),https://www.winemag.com/buying-guide/vina-bisquertt-2012-ecos-rulo-single-vineyard-el-chequen-estate-carmenere-marchigue/,Carmenère,2012,Viña Bisquertt 13.9,Red,US,"A blend of fruit from three Rogue Valley sites, this is a fine example of the style of Pinot made in Southern Oregon. The estate vineyard sits at 2,100 feet on a steep, east-facing slope, with densely planted vines. It's a big, blocky, full-bodied wine, loaded with flavors of black cherry, black coffee and barrel toast. Tannins are substantial, but the flavors are full and forward. What it lacks in elegance it makes up for in immediate likeability.",,35,89,Oregon,Oregon Other,Oregon,Irvine Family Vineyards 2012 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/irvine-family-2012-pinot-noir-other/,Pinot Noir,2012,Irvine Family Vineyards 13.5,Red,US,"Tempranillo is carving out an important role for itself in southern Oregon. This young wine has a strong mineral streak around flavors of wild berry, citrus oil, and chalk. A light and lovely tobacco scent adds interest.",Papa Joe's Private Stash,25,89,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Papa Joe's Private Stash Tempranillo (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-papa-joes-private-stash-tempranillo-southern-applegate-valley/,Tempranillo,2012,Plaisance Ranch 14,Red,Italy,"Subdued aromas of espresso, tobacco, cedar, tilled soil and mature black fruit waft out of the glass. Made entirely with Cabernet Sauvignon, the elegant palate offers raw red currants, dried black cherries, clove and anise alongside silky but rather fleeting tannins.",Potenti,65,89,Tuscany,Toscana,,Petra 2012 Potenti Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/petra-2012-potenti-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2012,Petra 13,Red,France,"This well-balanced, fruity wine allows space for some solid dry tannins that also show wood aging. Berry fruits shine through the structure to give a juicy character that is underlined by the fresh acidity at the end.",,20,89,Southwest France,Cahors,,Chateau Quattre 2009 Red (Cahors),https://www.winemag.com/buying-guide/chateau-quattre-2009-red-cahors/,Bordeaux-style Red Blend,2009,Chateau Quattre 14.9,Red,US,"Offered in a half-bottle size, this estate Cab-based wine also contains 6% Merlot and 6% Petit Verdot. The blend is crisp, dry and tannic in cranberry, barely ripe cherry and dried currant, swerving savory into dried herb and clove.",Oakville Estate,65,89,California,Napa,Oakville,Tamber Bey 2012 Oakville Estate Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/tamber-bey-2012-oakville-estate-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Tamber Bey 14,Red,Italy,"This blend of 80% Cabernet Sauvignon and 20% Sangiovese opens with aromas of crushed blackberry, ripe plum and blue flowers. On the palate, notes of anise and black pepper accent the core of fleshy black cherry while assertive but polished tannins provide the framework. Drink through 2016–2019.",Daniello,30,89,Tuscany,Toscana,,Tenuta di Trecciano 2012 Daniello Red (Toscana),https://www.winemag.com/buying-guide/tenuta-trecciano-2012-daniello-red-toscana/,Red Blend,2012,Tenuta di Trecciano 14.5,Red,Italy,"This blend of 50% Cabernet Sauvignon, 25% Merlot and 25% Petit Verdot offers aromas of ripe black-skinned fruit, blue flowers, vineyard dust and dark cooking spices. The firm palate delivers black currants, licorice, cinnamon, ground pepper and Mediterranean herbs. Bracing tannins offer support and leave an astringent, drying finish.",Cerviolo,45,89,Tuscany,Toscana,,San Fabiano Calcinaia 2010 Cerviolo Red (Toscana),https://www.winemag.com/buying-guide/san-fabiano-calcinaia-2010-cerviolo-red-toscana/,Red Blend,2010,San Fabiano Calcinaia 14.5,Red,Italy,"Made entirely from Cabernet Franc, this opens with aromas of green bell pepper, cedar and an herbaceous whiff of grass. The palate offers mature red currants, raspberries, exotic spice, toasted oak, herb and vanilla alongside bracing tannins. It has a tart, drying finish.",Scipio,110,89,Tuscany,Toscana,,Tenuta Sette Cieli 2009 Scipio Cabernet Franc (Toscana),https://www.winemag.com/buying-guide/tenuta-sette-cieli-2009-scipio-cabernet-franc-toscana/,Cabernet Franc,2009,Tenuta Sette Cieli 12.9,Rose,US,"Fresh strawberry fruit with a bit of spice makes this an easy choice for warm-weather sipping. Tart, with lemony acidity, it's young and lively. Good as it is on its own, it would make an awesome punch.",Pinot Noir,25,89,Oregon,Willamette Valley,Dundee Hills,Stoller 2014 Pinot Noir Rosé (Dundee Hills),https://www.winemag.com/buying-guide/stoller-2014-pinot-noir-rose-willamette-valley-dundee-hills/,Rosé,2014,Stoller 13.8,Red,US,"Rick Longoria's light winemaking touch even plays into this Spanish grape, which is daintier than regional counterparts. Red and Bing cherries mix with purple flowers, some dried fruit and vanilla paste on the nose. The palate leans herbal, with anise and chopped Italian herbs, also showing brick minerality and oak on the finish. The wine would definitely shine brighter with food.",,36,89,California,Central Coast,Santa Ynez Valley,Longoria 2012 Tempranillo (Santa Ynez Valley),https://www.winemag.com/buying-guide/longoria-2012-tempranillo-central-coast-santa-ynez-valley/,Tempranillo,2012,Longoria 15,Red,US,"This is a strong Syrah from one of the top pioneers down south, with bacon fat, pepper, dill and olallieberry on the nose. The palate focuses on a black rock minerality, with asphalt and pencil lead elements, but also shows crushed Italian herbs and grippy tannins. It's both intense and fresh.",Vista Del Monte Vineyard,52,89,California,South Coast,Temecula Valley,Leoness 2012 Vista Del Monte Vineyard Syrah (Temecula Valley),https://www.winemag.com/buying-guide/leoness-2012-vista-monte-vineyard-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2012,Leoness 13.1,Red,US,"Fruit from the Momtazi vineyard often has a strong herbal component, here matched to a tart cranberry base. This wine is young, tight, and slightly bitter in the finish, with a hint of pineapple in the acidity. Overall the winemaker's elegant hand lightens up the aggressive herbaceousness, but a bit more fruit would be welcome.",Momtazi Vineyard,44,89,Oregon,Willamette Valley,McMinnville,Kelley Fox 2012 Momtazi Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/kelley-fox-2012-momtazi-vineyard-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Kelley Fox 14,Red,France,"This widely available wine delivers aromas of cherries, leather and Provençal herbs upfront, followed by a silky texture on the palate and hints of cocoa. Drink it over the next few years.",Belleruche,15,89,Rhône Valley,Côtes du Rhône,,M. Chapoutier 2013 Belleruche Grenache-Syrah (Côtes du Rhône),https://www.winemag.com/buying-guide/m-chapoutier-2013-belleruche-rhone-style-red-blend-grenache-syrah-cotes/,Grenache-Syrah,2013,M. Chapoutier 13.9,Red,US,"Made from what Californians call the Pommard clone, this has a light, traditional garnet color. Fresh and lively fruit aromas resemble cranberries and red cherries, followed by tangy fruit and cinnamon flavors of medium intensity, supported by firm acidity and moderate tannins.",Charles Vineyard Clone O5,49,89,California,Mendocino County,Anderson Valley,Foursight 2012 Charles Vineyard Clone O5 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/foursight-2012-charles-vineyard-clone-o5-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Foursight 13,Red,Italy,"Aged in large casks, this Nebbiolo opens with classic varietal aromas of dried rose petal, underbrush, red berry and a balsamic note. The elegant palate delivers sour cherries, crushed raspberries, anise and a touch of baking spice alongside fine-grained tannins and bright acidity.",Sassella,24,89,Lombardy,Valtellina Superiore,,Rainoldi 2010 Sassella (Valtellina Superiore),https://www.winemag.com/buying-guide/rainoldi-2010-sassella-nebbiolo-valtellina-superiore/,Nebbiolo,2010,Rainoldi 13.5,Red,Italy,"Made from Sangiovese and Alicante, this doles out black cherry, plum, mint and menthol aromas that follow through to the medium-bodied palate along with a hint of clove. It's easy drinking and well balanced, with firm but fine-grained tannins. Drink through 2017.",Belguardo Serrata,20,89,Tuscany,Toscana,,Mazzei 2012 Belguardo Serrata Red (Toscana),https://www.winemag.com/buying-guide/mazzei-2012-belguardo-serrata-red-toscana/,Red Blend,2012,Mazzei 16,Red,Italy,"Dense and concentrated, this blend of 66% Cabernet Sauvignon, 26% Cabernet Franc and 8% Petit Verdot initially has a subdued nose that eventually reveals prune, alcohol, tobacco and leather aromas. The syrupy palate doles out blackberry extract, fig, sweet spice and soaring alcohol alongside velvety tannins. While some may like the sheer power, the dominant alcohol stunts any complexity, giving it a monolithic quality.",,240,89,Tuscany,Toscana,,Tenuta di Trinoro 2012 Red (Toscana),https://www.winemag.com/buying-guide/tenuta-trinoro-2012-red-toscana/,Red Blend,2012,Tenuta di Trinoro 13.5,Red,Italy,"Crushed plum, espresso, tobacco and cedar aromas unfold in the glass. A blend of 90% Merlot and 10% Alicante, the straightforward palate offers blackberries, red currants, clove and licorice alongside fine-grained tannins.",Le Redini,25,89,Tuscany,Toscana,,Tenuta degli Dei 2012 Le Redini Red (Toscana),https://www.winemag.com/buying-guide/tenuta-degli-2012-le-redini-toscana/,Red Blend,2012,Tenuta degli Dei 13.8,White,US,"Spicy and still tight, this shows a big-boned style. Penetrating pear fruit flavors are dotted with white pepper, and finished with a hint of water cracker.",Logsdon Ridge Vineyard Rudolfo,18,89,Oregon,Willamette Valley,Willamette Valley,Lumos 2014 Logsdon Ridge Vineyard Rudolfo Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/lumos-2014-logsdon-ridge-vineyard-rudolfo-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Lumos 14.5,Red,Portugal,A palate of exotic perfumes with layers of dark chocolate and dense tannins certainly give this wine great power. It is dark and brooding—almost too much in the intensity of its flavors and structure. It's going to remain a big beast as it ages. Drink from 2017.,,45,89,Duriense,,,Quinta da Romaneira 2012 Syrah (Duriense),https://www.winemag.com/buying-guide/quinta-romaneira-2012-shiraz-syrah-syrah-duriense/,Syrah,2012,Quinta da Romaneira 14.1,Red,US,"One barrel was new French oak, the other neutral. The cranberry fruit here is subdued and tart, while the barrel aging brings in popcorn, walnuts and even a trace of butter brickle. Give this bottle until 2017–2017 to open up.",Reserve Rêve Estate,45,89,Oregon,Willamette Valley,Willamette Valley,Provincial Vineyards 2012 Reserve Rêve Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/provincial-2012-reserve-reve-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Provincial Vineyards 14,Red,Italy,"This blend of Cabernet Sauvignon, Cabernet Franc and Merlot opens with aromas of bluish-black fruit, toasted oak, espresso and licorice. The palate delivers blackberry extract, anise, clove and tobacco while dusty tannins provide support.",Carmione,30,89,Tuscany,Toscana,,Pratesi 2012 Carmione Red (Toscana),https://www.winemag.com/buying-guide/pratesi-2012-carmione-red-toscana/,Red Blend,2012,Pratesi 14.3,Red,US,"Tightly focused, as is often true of single-vineyard bottlings, this matches spicy berry fruit to light barrel flavors of milk chocolate. It's smooth and accessible, but finishes a bit short.",Freedom Hill Vineyard,36,89,Oregon,Willamette Valley,Willamette Valley,Silvan Ridge 2012 Freedom Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/silvan-ridge-2012-freedom-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Silvan Ridge 14.5,Red,Italy,"Blueberry, chocolate, mint and clove aromas lead the nose of this blend of 50% Syrah, 35% Cabernet Franc and 15% Petit Verdot. The palate offers dried black cherries, coffee, cinnamon, black pepper and cocoa. Fine-grained tannins provide the framework.",Oliviero Toscani,28,89,Tuscany,Toscana,,OT 2009 Oliviero Toscani Red (Toscana),https://www.winemag.com/buying-guide/ot-2009-oliviero-toscani-red-toscana/,Red Blend,2009,OT 14.6,White,US,"This has a light yellow color with a touch of green and a subtle smell of crisp green apples. Flavors that are richer than expected, like poached pears, butter and fig. The texture is rich, the body full and the ripe flavors linger on the finish.",Del Arroyo Vineyard,25,89,California,Central Coast,Livermore Valley,Occasio 2013 Del Arroyo Vineyard Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/occasio-2013-arroyo-vineyard-chardonnay-central-coast-livermore-valley/,Chardonnay,2013,Occasio 12.5,White,Spain,"Look for the blue bottle and you'll get a solid Albariño. This is typically light and fresh, with aromas of stream water, wild flowers, fresh herbs and leesy stone fruits. Crisp and citric on the palate, with proper cut, this tastes of orange, peach, nectarine and lemon. Minerally, cleansing and steady on the finish.",Val do Salnés,25,89,Galicia,Rías Baixas,,Mar de Frades 2014 Val do Salnés Albariño (Rías Baixas),https://www.winemag.com/buying-guide/mar-frades-2014-val-salnes-albarino-rias-baixas/,Albariño,2014,Mar de Frades 13.5,White,US,"Coming from a vineyard near Solvang, this wine by Mikael Sigouin shows orange sponge cake, honey and the slightest twist of petrol on the nose. The palate boasts orange blossoms and bright acidity, gaining complexity from chalky white rocks and the slight bitterness of Japanese pear peels.",La Presa Vineyard,25,89,California,Central Coast,Santa Ynez Valley,Kaena 2013 La Presa Vineyard Riesling (Santa Ynez Valley),https://www.winemag.com/buying-guide/kaena-2013-presa-vineyard-riesling-central-coast-santa-ynez-valley/,Riesling,2013,Kaena 12,White,US,"This is unusual for a reserve, in that it's lower in alcohol than the regular bottling, and more cases were produced. The light fruits and herbs—green apple and lemon verbena in particular—are highlighted with tarragon and citrus peel. The complexity compensates for the just-on-the-edge ripeness, and time in 20% new oak adds a buttery note to the finish.",Nicholas Estate Reserve,33,89,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2013 Nicholas Estate Reserve Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2013-nicholas-estate-reserve-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2013,Anam Cara 14.5,Red,Italy,"Here's a sleek Sangiovese that opens with scents of toasted oak, vanilla, blue flowers and mature plum. The round palate is already accessible, serving up sweet black cherry, black raspberry, licorice and mint framed in assertive but fine-grained tannins.",Palazzo Altesi,40,89,Tuscany,Toscana,,Altesino 2012 Palazzo Altesi Sangiovese (Toscana),https://www.winemag.com/buying-guide/altesino-2012-palazzo-altesi-sangiovese-toscana/,Sangiovese,2012,Altesino 8.5,White,Germany,"Pressed apple and pears seem to be dusted in pollen and saffron on the nose of this savory, spicy Riesling. It's off dry and delicate in style, but concentrated in lip smacking tangerine and lime flavors. Dusty, earthy tones persist through the moderately long finish.",Wehlener Sonnenuhr Kabinett,26,89,Mosel,,,Dr. Pauly Bergweiler 2013 Wehlener Sonnenuhr Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2013-wehlener-sonnenuhr-kabinett-riesling-mosel/,Riesling,2013,Dr. Pauly Bergweiler 14.3,White,US,"With fresh green-apple aromas, and juicy apple and citrus flavors, this is a lively, crisp and well-balanced wine. Instead of going for overt oaky, buttery flavors and a fat mouthfeel, it stays nicely lean and refreshing, even with relatively full body.",,20,89,California,Napa,Yountville,Hoopla 2013 Chardonnay (Yountville),https://www.winemag.com/buying-guide/hoopla-2013-chardonnay-napa-yountville/,Chardonnay,2013,Hoopla 14.1,White,US,"Sea salt and buttered popcorn hit the nose first on this wine by Felipe Hernandez, who rose through his storied career from a field hand to winemaker. Next comes a leaner sense of chalk and Key lime rind. The palate shows buttered apple richness alongside lime and lemon acidity throughout the sip, with a touch of baking soda and more salt on the finish.",,28,89,California,Central Coast,Santa Barbara County,Feliz Noche 2012 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/feliz-noche-2012-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2012,Feliz Noche 14,Red,Chile,"Blackberry, cassis, herb and spice aromas are complete and ripe. This Cabernet-led blend is focused and direct on the palate, with berry, cassis, chocolate and oaky flavors. A similar tasting finish, with additional chocolate and creamy oak is weighty and pleasing.",Fina Reserva Ensamblaje Cabernet Sauvignon-Malbec-Syrah,19,89,Colchagua Valley,,,Estampa 2013 Fina Reserva Ensamblaje Cabernet Sauvignon-Malbec-Syrah Red (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2013-fina-reserva-ensamblaje-cabernet-sauvignon-malbec-syrah-red-colchagua-valley/,Red Blend,2013,Estampa 13,Red,France,"Made to celebrate their 30th vintage, the Cazottes have produced a ripe, full-bodied wine that is still smooth and rich. Raspberries and fresh acidity give fruitiness with a delicious juicy aftertaste. Drink this wine soon, from early 2016.",Le Monde on Parle,18,89,Southwest France,Gaillac,,Domaine des Terrisses 2014 Le Monde on Parle Duras (Gaillac),https://www.winemag.com/buying-guide/domaine-terrisses-2014-le-monde-parle-other-red-duras-gaillac/,Duras,2014,Domaine des Terrisses 12.5,Red,France,"Made from the oldest vines on the estate, this ripe and fruity wine is ready to drink. Its tannins are already integrated, leaving a smooth-textured wine that is accompanied by spice and red plum fruit flavors.",O Grand R,13,89,Southwest France,Fronton,,Domaine Roumagnac 2012 O Grand R Red (Fronton),https://www.winemag.com/buying-guide/domaine-roumagnac-2012-o-grand-r-red-fronton/,Red Blend,2012,Domaine Roumagnac 13,White,Chile,"A mix of tropical and citrus aromas is balanced by classic Leyda scents of bell pepper and jalapeño. This is crystal clear and zesty on the tongue, with cutting acidity. Lemon, tangerine and briny notes create a citrusy flavor profile, while the finish is juicy, crisp and cleansing.",Marques de Casa Concha,22,89,Leyda Valley,,,Concha y Toro 2014 Marques de Casa Concha Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/concha-toro-2014-marques-casa-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Concha y Toro 12.7,White,US,"This is full bodied and forward, bringing a generous mouthful of apple, pear and pineapple fruit along with a streak of vanilla wafer. The flavors hit quickly and right up front, then suspend themselves through a lingering finish.",,35,89,Oregon,Willamette Valley,Willamette Valley,Aubichon Cellars 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/aubichon-cellars-2013-chardonnay-willamette-valley/,Chardonnay,2013,Aubichon Cellars 15.1,Red,US,"Juicy and soft in blackberry and black cherry, this wine is nicely resolved in terms of tannin and oak structure,. These provide weight on the back palate, with enough heightened acidity on the finish to stay on balance. Strawberry and dried herb close things out.",Lot 525,29,89,California,Napa,Napa Valley,Cameron Hughes 2012 Lot 525 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-525-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cameron Hughes 15,Red,Italy,"A robust blend of 70% Sangiovese and 30% Cabernet Sauvignon, this offers aromas of baked plum, mocha, menthol and oak-driven spice. The hearty palate initially opens with black fruit, chocolate, licorice and dried herb flavors but the heat of evident alcohol dominates the finish and the close.",Il Borgo,57,89,Tuscany,Toscana,,Cabreo 2011 Il Borgo Red (Toscana),https://www.winemag.com/buying-guide/cabreo-2011-il-borgo-red-toscana/,Red Blend,2011,Cabreo 13.5,Red,Portugal,"To judge by the weight of the bottle, this is regarded as an important wine by the producer. The wine inside is attractive and fruity, ripe with berry fruits and considerable freshness. The tannins give the power for the bottle, dry and dense at this young stage. Drink from 2017.",Magna Carta Reserva,17,89,Alentejano,,,Caves Velhas 2013 Magna Carta Reserva Red (Alentejano),https://www.winemag.com/buying-guide/caves-velhas-2013-magna-carta-reserva-red-alentejano/,Portuguese Red,2013,Caves Velhas 13.5,Red,Portugal,"This is a jammy wine, soft and rich. It has juicy red berry fruits and a fully ripe character that's enhanced by spice. The tannins are already well integrated into the texture of the wine that is ready to drink.",Cabeça de Toiro Reserva,15,89,Tejo,,,Caves Velhas 2012 Cabeça de Toiro Reserva Red (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2012-cabeca-toiro-reserva-red-tejo/,Portuguese Red,2012,Caves Velhas 13,Red,Greece,"Black pepper, crushed herbs and red raspberry fruit aromas give this elegant red a place at the dinner table. Red fruit, cedar and vanilla on the palate are balanced with soft acidity. Pair with smoked fish, cheeses and lamb.",Red Symmetry,13,90,Peloponnese,,,Zacharias 2010 Red Symmetry Syrah (Peloponnese),https://www.winemag.com/buying-guide/zacharias-2010-red-symmetry-shiraz-syrah-syrah-peloponnese/,Syrah,2010,Zacharias 13.4,Red,US,"This has a medium-deep color with a slightly purple rim. Fresh and fruity aromas bring to mind strawberry juice, tart cherries and rose-hip tea. With medium body and enough tannin for a velvety texture, this well-mannered, slightly restrained wine keeps asking for another sip.",Helluva Vineyard,30,90,California,Mendocino County,Anderson Valley,Donkey & Goat 2013 Helluva Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/donkey-goat-2013-helluva-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Donkey & Goat 14.8,Red,US,"From a producer that knows its way around the variety, this Reserve-tier wine shows off its burly pedigree in leather and tobacco, strapped around huge tannins. Crisper, high-toned red fruit makes itself felt midway through on the palate, finishing in handfuls of distinct black pepper.",Reserve,50,90,California,Sonoma,Sonoma Valley,St. Francis 2012 Reserve Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/st-francis-2012-reserve-merlot-sonoma-valley/,Merlot,2012,St. Francis 14.4,Red,US,"A true cuvée, this wine combines 55% Merlot with 20% Cabernet Sauvignon, 13% Cabernet Franc, 9% Petit Verdot and 3% Malbec. Pretty and floral on the nose, it offers red cherry and strawberry alongside high-toned cranberry, finishing piquantly racy in acidity and smooth.",Cuvée Judy Ann,75,90,California,Napa,Oakville,Spoto 2012 Cuvée Judy Ann Red (Oakville),https://www.winemag.com/buying-guide/spoto-2012-cuvee-judy-ann-red-napa-oakville/,Bordeaux-style Red Blend,2012,Spoto 13.9,Red,US,"Spicy white pepper and a floral, violet perfume punctuate the opening of this intriguing wine that offers a dense tannin presence that manages to brighten on the finish. In between, expect gamy black licorice and leather, giving a cool-climate experience of the variety.",Hoppe Kelly Vineyard,30,90,California,Sonoma,Sonoma County,Von Holt 2011 Hoppe Kelly Vineyard Syrah (Sonoma County),https://www.winemag.com/buying-guide/von-holt-2011-hoppe-kelly-vineyard-shiraz-syrah-syrah-sonoma-county/,Syrah,2011,Von Holt 13.5,Red,Italy,"Here's a blend of Sangiovese and Cabernet Sauvignon that opens with aromas of cedar, ripe black-skinned fruit, grilled herbs and a whiff of mocha. The savory palate doles out fleshy plums, blackberries, chocolate, ground black pepper and licorice. Polished, ripe tannins support the juicy fruit flavors.",Roccato,57,90,Tuscany,Toscana,,Rocca delle Macìe 2011 Roccato Red (Toscana),https://www.winemag.com/buying-guide/rocca-delle-macie-2011-roccato-red-toscana/,Red Blend,2011,Rocca delle Macìe 14,White,Portugal,"A wood-aged blend of Chardonnay and Arinto, this is a rich, dense wine. Ripe creamed apples and pears have intense acidity while a toasty note gives the palate a rich, full character. Drink this finely balanced wine from 2017.",Lagoalva Reserva,,90,Tejo,,,Quinta da Lagoalva de Cima 2014 Lagoalva Reserva White (Tejo),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2014-lagoalva-reserva-white-tejo/,Portuguese White,2014,Quinta da Lagoalva de Cima 13.5,Red,Italy,"Packaged in a towering bottle with an easy-to-spot red label, this opens with aromas of ripe dark berry, savory herb, leather and tobacco. The palate delivers ripe black cherries, raspberries, licorice and grilled rosemary alongside firm, polished tannins. Enjoy through 2018.",Rededition Sassella,,90,Lombardy,Valtellina Superiore,,Plozza 2009 Rededition Sassella (Valtellina Superiore),https://www.winemag.com/buying-guide/plozza-2009-rededition-sassella-nebbiolo-valtellina-superiore/,Nebbiolo,2009,Plozza 15.2,Red,US,"There's a rainbow of peppercorns represented on the nose of this varietally classic wine, with a tiny bit of pasilla chile greenness cutting across strawberry and cherry fruit. Those red fruits join with blueberry on the palate, which is complex with pipe tobacco, tomato leaf and herbal, peppery spices.",,36,90,California,Central Coast,Paso Robles,Sculpterra 2011 Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2011-cabernet-franc-central-coast-paso-robles/,Cabernet Franc,2011,Sculpterra 13.5,White,Chile,"Snappy aromas of briny citrus fruits, jalapeño and bell pepper leave no doubt that this is Leyda Sauv Blanc. The palate is minerally and crisp, with juicy acidity. Flavors of lime, pickle brine, gooseberry and wet stone finish elegant and pure, with cleansing acidity.",1865 Single Vineyard,19,90,Leyda Valley,,,San Pedro 2014 1865 Single Vineyard Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/san-pedro-2014-1865-single-vineyard-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,San Pedro 14.5,Red,Italy,"A pure Sangiovese, this opens with varietal aromas including fragrant blue flowers, perfumed berries, tilled soil, forest floor and a whiff of cake spice. The structured, elegant palate delivers mature black cherry, clove, tobacco and licorice alongside a backbone of firm, fine-grained tannins. Give it time to fully develop. Drink 2017–2023.",Vigorello,55,90,Tuscany,Toscana,,San Felice 2011 Vigorello Sangiovese (Toscana),https://www.winemag.com/buying-guide/san-felice-2011-vigorello-sangiovese-toscana/,Sangiovese,2011,San Felice 14.1,Red,US,"Full-bodied and firm, it's loaded with blue plum and black cherry fruit, along with streaks of root beer and vanilla cream soda. The barrel aging brings in coffee liqueur highlights.",Reserve,45,90,Oregon,Willamette Valley,Willamette Valley,Raptor Ridge 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/raptor-ridge-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Raptor Ridge 20,Port/Sherry,Portugal,"From a quinta close to Pinhão in the heart of the Douro, this Port, of course still young, is big and ripe. At this stage is packed with ripe and sweet black plums and dried raisins that are dominating the potential of the firm structure underneath. Drink anytime after 2025.",Vintage,60,90,Port,,,Quinta das Carvalhas 2012 Vintage (Port),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2012-vintage-port-blend-port-port/,Port,2012,Quinta das Carvalhas 14.7,Red,US,"There are black plums, iron, iodine, fudge, espresso and a touch of squid ink aromas on the nose of this blend of 50% Cabernet Sauvignon, 20% Merlot, 14% Cabernet Franc, 10% Malbec and 6% Petit Verdot. The palate is driven by fudge and chocolate, showing plum jam fruits and noticeable oak and cedar smoke elements.",Distraction,35,90,California,Central Coast,Paso Robles,Pear Valley 2010 Distraction Red (Paso Robles),https://www.winemag.com/buying-guide/pear-valley-2010-distraction-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,Pear Valley 10.5,White,Germany,"Slick, slightly glycerol streaks of white peach and grapefruit abound in this concentrated yet zesty Riesling. Semidry in style, it's buoyantly fruity and forward, with just a touch of pollen on the finish. Drink now.",Haus Klosterberg,20,90,Mosel,,,Markus Molitor 2012 Haus Klosterberg Riesling (Mosel),https://www.winemag.com/buying-guide/markus-molitor-2012-haus-klosterberg-riesling-mosel/,Riesling,2012,Markus Molitor 13.5,Red,Greece,"Bright red fruit, plum and spice aromas are followed by a combination of smoke, spice and red fruit on the palate. The wine is focused around cherry-fruit tones and overall shows good balance.",Single Vineyard Selection,25,90,Nemea,,,Palivou 2011 Single Vineyard Selection Agiorgitiko (Nemea),https://www.winemag.com/buying-guide/palivou-2011-single-vineyard-selection-greek-red-agiorgitiko-nemea/,Agiorgitiko,2011,Palivou 14.2,Red,US,"Soft and juicy, this is a classically crafted wine, medium bodied with savory notes of cedar, dried herb and black olive. Structured and balanced, it finishes rich and refreshing, with a memory of red currant and cherry.",,45,90,California,Napa,Oakville,Oakville Winery 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/oakville-winery-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Oakville Winery 13,White,US,"This all-stainless Chardonnay does not sacrifice flavor complexity, with a mix of apple, pear and peach fruit flavors that is seamless and fresh. The wine finishes as clean and crisp as it begins. Drink up during the next couple of years.",Dion Vineyard Unoaked,15,90,Oregon,Willamette Valley,Chehalem Mountains,Monte Ferro 2013 Dion Vineyard Unoaked Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/monte-ferro-2013-dion-vineyard-unoaked-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2013,Monte Ferro 13.5,Red,Spain,"This varietal Trepat is fresh and dainty on the nose, with strawberry aromas. A direct, pure, juicy palate is elegant, and, like the nose, this tastes of red fruits, raspberry and cherry included. A clean finish glides away with grace and length. Drink now.",,25,90,Catalonia,Conca de Barberà,,Molí dels Capellans 2012 Trepat (Conca de Barberà),https://www.winemag.com/buying-guide/moli-dels-capellans-2012-spanish-red-trepat-conca-barbera/,Trepat,2012,Molí dels Capellans 14,Red,France,"This blend of Merlot and Cabernet Sauvignon is full of black currants, rounded berry fruits and some solid tannins. The fruit dominates, spicy and fruity with final acidity. It is both drinkable from 2016 and worth aging until 2018.",Cuvée Germain,23,90,Southwest France,Côtes du Tarn,,Domaine D'en Ségur 2012 Cuvée Germain Red (Côtes du Tarn),https://www.winemag.com/buying-guide/domaine-den-segur-2012-cuvee-germain-red-cotes-tarn/,Bordeaux-style Red Blend,2012,Domaine D'en Ségur 14,Red,Chile,"Cherry, cassis, leather and mineral aromas make for a lively bouquet. This is round and full on the palate, with welcome division among its layers. Ripe blackberry, fig and chocolate flavors finish lightly baked and heady, showing depth. Drink through 2018.",Los Vascos Grande Reserve,20,90,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2012 Los Vascos Grande Reserve Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2012-los-vascos-grande-reserve-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Domaines Barons de Rothschild (Lafite) 14.2,Red,US,"Encased in what seems to be the world's biggest bottle, this wine made by Jeff Cohn telegraphs excess on several fronts, from its price to its suggestion to decant one to two hours prior to enjoying, to its ripe strawberry jam sensibilities. Voluptuously big-boned and spicy, given 100% new French oak and a fair amount of whole cluster fermentation, it'll appeal to fans of frothy exuberance and may well be best after time in cellar, through 2018.",Laminar Flow,125,90,California,Sonoma,Sonoma Coast,Galatea Effect 2013 Laminar Flow Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/galatea-effect-2013-laminar-flow-pinot-noir-sonoma-coast/,Pinot Noir,2013,Galatea Effect 14.4,Red,US,"Though obscure in America, this Tempranillo-Grenache blend is not uncommon in Spain, and the results are solid. Thick aromas of plum extract, black pepper, fudge and tobacco lead into a rich and luxurious mouthfeel. Ripe flavors of boysenberry and olallieberry are cut by a very spicy edge of black pepper and mocha.",,20,90,California,Central Coast,Paso Robles,Espana Robles 2012 Red (Paso Robles),https://www.winemag.com/buying-guide/espana-robles-2012-tempranillo-blend-central-coast-paso-robles/,Tempranillo Blend,2012,Espana Robles 14,Red,France,"This wine is all about fruit—ripe, velvety in texture and rich on the palate. It is dense, black in character without allowing the natural tannins of the Tannat to dominate. With its fruit, it will develop over the medium term. Drink from 2017.",Chapelle Enclos,22,90,Southwest France,Madiran,,Château d'Aydie 2012 Chapelle Enclos Red (Madiran),https://www.winemag.com/buying-guide/chateau-daydie-2012-chapelle-enclos-red-madiran/,Red Blend,2012,Château d'Aydie 14,Rose,France,"The popularity of rosé has lead to higher prices in Tavel, but this estate, one of the region's largest, has kept those increases in check. Thankfully, the wine quality seems as good as ever, with this 2013 offering deep cherry-berry notes, hints of white chocolate and a long, citrusy-clean finish. Drink this full-bodied rosé now and into fall and winter 2015.",,20,90,Rhône Valley,Tavel,,Château d'Aqueria 2013 Tavel,https://www.winemag.com/buying-guide/chateau-daqueria-2013-rose-tavel/,Rosé,2013,Château d'Aqueria 14,Red,France,"This relatively new partnership's wines have been up and down, but this one gets things just right. Black cherry and plum notes are ripe and pleasing, backed by some cedar and spice nuances. There's ample richness on the palate and a long, finely textured finish. Drink now–2017.",Vin Gourmand,16,90,Rhône Valley,Côtes du Rhône,,Dauvergne & Ranvier 2013 Vin Gourmand Red (Côtes du Rhône),https://www.winemag.com/buying-guide/dauvergne-ranvier-2013-vin-gourmand-red-cotes/,Rhône-style Red Blend,2013,Dauvergne & Ranvier 13.6,Red,US,"From a blend of grapes sourced from three vineyard sites, including Keefer, one of the producer's vineyard designates, this wine displays a light red color. It has a noticeably supple texture, a soft expression of cranberry and red cherry accented by black tea.",,33,90,California,Sonoma,Sonoma Coast,Cellars 33 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/cellars-33-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Cellars 33 13,Red,Portugal,"This is big, ripe, chocolate and dark-fruit flavored wine that shows concentrated tannins and dense wood. Blackberry tones are starting to push through to give this impressive wine balance and a serious future. Drink from 2017.",Romeira Reserva,12,90,Alentejano,,,Caves Velhas 2013 Romeira Reserva Red (Alentejano),https://www.winemag.com/buying-guide/caves-velhas-2013-romeira-reserva-red-alentejano/,Portuguese Red,2013,Caves Velhas 13,White,Greece,"This refined Malagouzia starts with a fleshy peach and melon nose, followed by pronounced flavors of peach, citrus and spice on the palate. Balanced and pretty, the fruit tones linger on the finish.",Alexandra,20,90,Chalkidiki,,,Claudia Papayianni 2013 Alexandra Malagouzia (Chalkidiki),https://www.winemag.com/buying-guide/claudia-papayianni-2013-alexandra-greek-white-malagouzia-chalkidiki/,Malagouzia,2013,Claudia Papayianni 14,Red,Chile,"Coffee, mint and earthy blackberry aromas open this rich, ripe—almost unctuous—Carmenère. Spiced berry and lightly herbal black plum flavors finish full and balanced, while ending flavors of dark-roast coffee, chocolate and herbs are just right.",,20,90,Aconcagua Valley,,,Arboleda 2012 Carmenère (Aconcagua Valley),https://www.winemag.com/buying-guide/arboleda-2012-carmenere-aconcagua-valley/,Carmenère,2012,Arboleda 14.9,Red,US,"From an estate in Rutherford that can't be named, this delightfully balanced Cab offers succulent plum, black olive, raspberry and cinnamon to great effect, melding the myriad sides of its personality well. Integrated oak and a medium-weight body allow the wine to breathe and expand on the palate, finishing in dust.",Lot 555,29,90,California,Napa,Napa Valley,Cameron Hughes 2012 Lot 555 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-555-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cameron Hughes 14,Red,Spain,"Earthy, rooty aromas of tree bark, dried cheese, cedar and baked berry fruits are appropriate for a warm-vintage Rioja. This is round on the palate, with a mature and ready mouthfeel. Raspberry, plum, vanilla and buttery flavors finish with just enough acidity to maintain a sense of freshness. Drink now.",Crianza,30,90,Northern Spain,Rioja,,Baigorri 2009 Crianza (Rioja),https://www.winemag.com/buying-guide/baigorri-2009-crianza-tempranillo-rioja/,Tempranillo,2009,Baigorri 14,White,Greece,"This full-bodied Assyrtico offers aromas of pineapple, citrus and spice on the nose, while the palate brings layers of fruit, minerals and lemon. Delicious with a good acidity, imagine this white with grilled chicken or fish.",,19,90,Santorini,,,Athiná 2012 Assyrtico (Santorini),https://www.winemag.com/buying-guide/athina-2012-greek-white-assyrtico-santorini/,Assyrtico,2012,Athiná 16,Red,Spain,"Full blackberry and black-plum aromas come with controlled but obvious oak. This feels tight and direct on the palate, with ripeness and weight. Blackberry, cassis and chocolaty oak flavors finish woody and peppery, with drying tannins. This is a powerful, oaky Garnacha made for the modern palate.",,50,90,Northern Spain,Campo de Borja,,Alto Moncayo 2012 Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/alto-moncayo-2012-grenache-garnacha-campo-borja/,Garnacha,2012,Alto Moncayo 14.8,Red,US,"An appealingly rounded nose of blueberry, blackberry sponge cake and molasses opens this wine from a relatively new outfit in West Paso. Black cherries and blueberry fruit fill the palate, but are lifted by dill, sweet basil and minty herbs, with tannins that are strong but not intrusive.",,39,90,California,Central Coast,Paso Robles,Brecon Estate 2013 Petit Verdot (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2013-petit-verdot-central-coast-paso-robles/,Petit Verdot,2013,Brecon Estate 13.4,White,US,"Truth be told, both the regular and reserve Chardonnays from Blakeslee are very close in quality, cost and flavor. This selection is loaded with thick fruit flavors of peach and apple, along with barrel notes of buttered popcorn and coconut.",,38,90,Oregon,Willamette Valley,Willamette Valley,Blakeslee 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/blakeslee-2013-chardonnay-willamette-valley/,Chardonnay,2013,Blakeslee 14.1,White,US,"There is a noticeable oak influence on the nose of this wine, but it's not over done. Aromas of seared lemons, browned butter, marzipan and salted pineapple are cut by Meyer lemon peel. The palate is very focused on a lime peel acidity and chalky minerality, also presenting lemon butter and sea salt.",Soberanes Vineyard,45,90,California,Central Coast,Santa Lucia Highlands,Black Kite 2013 Soberanes Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/black-kite-2013-soberanes-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Black Kite 14.5,Red,Italy,"You'll find aromas of scorched soil, roasted coffee bean, cedar and mature black-skinned fruit in this structured Syrah. The full-bodied palate delivers toasted oak, espresso, crushed Mediterranean herbs and dried black fruit alongside ample, polished tannins.",Scrio,175,90,Tuscany,Toscana,,Le Macchiole 2011 Scrio Syrah (Toscana),https://www.winemag.com/buying-guide/le-macchiole-2011-scrio-shiraz-syrah-syrah-toscana/,Syrah,2011,Le Macchiole 14.1,White,US,"This crisp and balanced wine offers lemon, guava and papaya, tropical without being cloying. With enough viscous creaminess to keep it medium in weight, it's soft and herbal, with measured acidity and a golden color. It finishes lean and savory.",,20,90,California,Sonoma,Sonoma Coast,Joseph Carr 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/joseph-carr-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Joseph Carr 13.5,Red,US,"From an estate-grown vineyard and blended with 18% Malbec, in addition to smaller percentages of Merlot and Petit Verdot, this wine is crisp and edgy in red cherry and berry, with a layering of earthy fennel. Layered in fine-grained tannins, it finishes dense and seasoned in clove and cinnamon.",,55,90,California,Napa,Diamond Mountain District,JD 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/jd-2012-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,JD 13.8,Red,US,"This has a red-brick rim, and mellow aromas and soft texture seem to confirm this is a mature wine that's ready to enjoy. Aromas resemble cranberry and raspberry, while the flavors are more like sweet red cherries and pomegranate seeds. The texture is soft and smooth.",Valenti Vineyard,45,90,California,Mendocino County,Mendocino Ridge,Phillips Hill 2012 Valenti Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/phillips-hill-2012-valenti-vineyard-pinot-noir-mendocino-lake-counties-ridge/,Pinot Noir,2012,Phillips Hill 13.5,White,US,"Balanced, with a lovely floral bouquet, this offers a richness of tropical fruit on the front palate, founded upon soft and subtle vanilla, tropical mango and oak. The medium-bodied style of the wine remains in check with cooler-climate aspects of wet stone and classic minerality, finishing crisp and lingering in ginger snap.",,38,90,California,California Other,California,ZD 2013 Chardonnay (California),https://www.winemag.com/buying-guide/zd-2013-chardonnay-other/,Chardonnay,2013,ZD 13.3,White,US,"These vines date back to the mid-1970s and were originally planted by Dick Erath. This is their final vintage, as they've been removed. As a last hurrah it's a fine one, an intriguing melding of floral, mint and citrus components. With 13g/L residual sugar, it's just slightly off dry, with good palate penetration and superior length.",Old Vine,25,90,Oregon,Willamette Valley,Chehalem Mountains,WildAire 2014 Old Vine Riesling (Chehalem Mountains),https://www.winemag.com/buying-guide/wildaire-2014-old-vine-riesling-willamette-valley-chehalem-mountains/,Riesling,2014,WildAire 8.5,White,Germany,"This bang-for-your-buck spätlese shows off the surprisingly tropical side of Nahe, one of Germany's sunniest wine regions. Ripe, rich mango and pineapple flavors are soothing and mouthcoating, brightened by squirts of sunny grapefruit and tangerine.",Monzinger Frühlingsplätzchen Spätlese,19,90,Nahe,,,Weingut Weber 2012 Monzinger Frühlingsplätzchen Spätlese Riesling (Nahe),https://www.winemag.com/buying-guide/weingut-weber-2012-monzinger-fruhlingsplatzchen-spatlese-riesling-nahe/,Riesling,2012,Weingut Weber 13.5,Red,Spain,"Power and precision are accounted for on a deep, minerally nose that's loaded with cassis and blackberry aromas. A tight, rounded-by-oak palate offers flavors of coconut, vanilla, buttered toast, blackberry and cassis, while toast and vanilla flavors steer a potent finish. Aged six months in oak; drink through 2016.",Abadia de San Quirce,16,90,Northern Spain,Ribera del Duero,,Bodegas Imperiales 2012 Abadia de San Quirce (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-imperiales-2012-abadia-san-quirce-tempranillo-blend-ribera-duero/,Tempranillo Blend,2012,Bodegas Imperiales 12.5,Red,France,"This flowery, perfumed wine is full of red currants and berries that balance a solid, dry element. With the potential of rounding out and becoming rich as well as structured, it should be cellared. Drink from 2017.",,16,90,Southwest France,Fronton,,Château Coutinel 2013 Red (Fronton),https://www.winemag.com/buying-guide/chateau-coutinel-2013-red-fronton/,Red Blend,2013,Château Coutinel 14.8,Red,US,"Minty blackberry fruits mix with black loam and fudge on the nose of this wine from a winery in West Paso along Vineyard Drive. It's hearty on the palate, with dark chocolate syrup, extract espresso, black pepper beef jerky and deep purple fruits held together by lingering acidity.",Reserve,58,90,California,Central Coast,Paso Robles,Brecon Estate 2012 Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2012-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Brecon Estate 12.5,Sparkling,Italy,"Aromas of wild berry, rose, citrus and savory herbs lead the nose of this Sicilian sparkler. The vibrant, savory palate offers crushed strawberries, sour cherries, pastry, nectarine, wild mint and mineral alongside a soft, persistent mousse and lively acidity.",Brut Rosé Metodo Classico,22,90,Italy Other,Vino Spumante,,Murgo 2011 Brut Rosé Metodo Classico Nerello Mascalese (Vino Spumante),https://www.winemag.com/buying-guide/murgo-2011-brut-rose-metodo-classico-italian-red-nerello-mascalese-vino-spumante/,Nerello Mascalese,2011,Murgo 14,Red,Spain,"On first take, this smells ripe and raisiny, with accents of marzipan, cigar box and baked berries. The palate is blocky in feel, with big tannins and a sense of richness. Baked, earthy, chocolaty berry flavors reflect a hot vintage, while the finish is chocolaty and spicy. Drink through 2020.",Finca Ygay Reserva,26,90,Northern Spain,Rioja,,Marqués de Murrieta 2009 Finca Ygay Reserva (Rioja),https://www.winemag.com/buying-guide/marques-murrieta-2009-finca-ygay-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Marqués de Murrieta 15,Red,US,"For a superripe and full-bodied wine this also has good, firm tannins to beef up the texture and balance all the sweet ripe berry and cherry flavors. There are touches of clove and anise in the aroma, and a cocoa-like flavor on the finish.",The Brat,36,90,California,Sierra Foothills,Sierra Foothills,Prospect 772 2012 The Brat Grenache-Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/prospect-772-2012-brat-rhone-style-red-blend-grenache-syrah-sierra-foothills/,Grenache-Syrah,2012,Prospect 772 7.5,White,Germany,"Finely framed and cut by a lasered edge of acidity, this feather-light spätlese is a showcase of Riesling's ethereal textures. Crisp melon rind and grapefruit flavors fill out the midpalate, finishing on a long, lingering slick of honey and subtle cashew notes. Lovely now, but likely to intensify well into the 2020's.",Berg Roxheim Spätlese,49,90,Nahe,,,Prinz Salm 2013 Berg Roxheim Spätlese Riesling (Nahe),https://www.winemag.com/buying-guide/prinz-salm-2013-berg-roxheim-spatlese-riesling-nahe/,Riesling,2013,Prinz Salm 13.5,Red,US,"This is becoming a golden age for quality, value-oriented Oregon Pinot Noir. But within that broad category, there are very few single-vineyard, Willamette Valley entries. Add this to the list. All Pommard clone, 30% new French oak, and a pale, lovely shade of rose, this brings substantial berry, root beer, earth and iron flavors into play. Complex and refined, it has subtle power.",Dion Vineyard,22,90,Oregon,Willamette Valley,Chehalem Mountains,Monte Ferro 2013 Dion Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/monte-ferro-2013-dion-vineyard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2013,Monte Ferro 14.6,Red,US,"An assertive oak influence gives this full-bodied wine a cedar and pencil shavings aroma. On the palate ripe black cherry flavors mingle with more spicy, perfumed oak elements. It's quite tannic, but the ripe fruit and oak seem to balance out the astringency in a way that will make it a great match with rich, meaty dishes.",,54,90,California,Central Coast,Livermore Valley,Nottingham Cellars 2012 Petit Verdot (Livermore Valley),https://www.winemag.com/buying-guide/nottingham-cellars-2012-petit-verdot-central-coast-livermore-valley/,Petit Verdot,2012,Nottingham Cellars 15.5,Red,Italy,"Made with dried Nebbiolo grapes grown in high mountain vineyards, this robust wine opens with aromas of ripe black fruit, spicy plum cake, Alpine herbs and a hint of prune. The full-bodied palate doles out black cherries marinated in spirits, clove, savory herb and ground black pepper alongside assertive but velvety tannins.",Sfursat Carlo Negri,51,90,Lombardy,Sforzato di Valtellina,,Nino Negri 2010 Sfursat Carlo Negri (Sforzato di Valtellina),https://www.winemag.com/buying-guide/nino-negri-2010-sfursat-carlo-nebbiolo-sforzato-valtellina/,Nebbiolo,2010,Nino Negri 13,Red,Italy,"Aromas of spiced fig, resin, tobacco, grilled sage and underbrush lead the nose. The focused palate offers dark cherries, baking spices and savory herbs alongside velvety tannins and fresh acidity. A smoky mineral note heralds the close. Drink through 2021.",Grumello Riserva,34,90,Lombardy,Valtellina Superiore,,Nera 2006 Grumello Riserva (Valtellina Superiore),https://www.winemag.com/buying-guide/nera-2006-grumello-riserva-nebbiolo-valtellina-superiore/,Nebbiolo,2006,Nera 13.9,Red,US,"The aromas of boysenberry, black pepper and roasting game are reminiscent of Syrah in this tasty bottling from brother-vintners David and William Vondrasek. The palate offers a lot of zing, followed by flavors of tobacco ash, olallieberry and peppery bacon.",,35,90,California,Central Coast,Paso Robles,Artisan Uprising 2012 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/artisan-uprising-2012-petite-sirah-central-coast-paso-robles/,Petite Sirah,2012,Artisan Uprising 14.5,Red,US,"The vineyard is one of the youngest at the winery, and the flavors reflect that, with bright, fruity, forward raspberry notes. It's lightly spiked with sweet baking spices, and makes a perfectly delicious choice while waiting for some of the winery's bigger, bolder 2012s to age a bit further.",Archer's Edge Estate,85,90,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2012 Archer's Edge Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2012-archers-edge-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Archery Summit 14.2,Red,US,"This is the second release showcasing this old-school clone. It works well as a stand-alone cuvée, with brawny and broad flavors of plum and black cherry. There's a whiff of compost and some savory notes also, but it's mainly the big-boned fruit that shines here.",Nicholas Vineyard Wädenswil Clone,55,90,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2012 Nicholas Vineyard Wädenswil Clone Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2012-nicholas-vineyard-wadenswil-clone-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Anam Cara 14.7,White,US,"Dark gold in color, this is a viscous, ripe and creamy white, layered in minerality and fresh-cut stone fruit. From a mighty mountainous vineyard, it offers bold, full-bodied flavor and texture, a testament to its site, and finishes big in juicy Golden Delicious apple and pear.",Stagecoach Vineyard,65,90,California,Napa,Napa Valley,Krupp Brothers 2013 Stagecoach Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2013-stagecoach-vineyard-chardonnay-napa-valley/,Chardonnay,2013,Krupp Brothers 14,Red,Chile,"Earthy berry aromas are typical of good Carmenère, meaning they are lightly herbal, spicy and a touch savory. This is a ripe specimen from a hot year, so it's plump and creamy in weight. Flavors of blackberry, fig and chocolate are lightly herbal, while the finish is smooth and generous.",Gran Reserva,17,90,Colchagua Valley,,,Koyle 2012 Gran Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2012-gran-reserva-carmenere-colchagua-valley/,Carmenère,2012,Koyle 13.5,White,France,"Based in nearby Cornas, Colombo has fashioned a medium-bodied Condrieu that's a bit oily in texture while remaining very drinkable. Mint, melon and apricot notes mark the aromas and flavors, while the finish is clean and refreshing.",Amour de Dieu,85,90,Rhône Valley,Condrieu,,Jean-Luc Colombo 2012 Amour de Dieu (Condrieu),https://www.winemag.com/buying-guide/jean-luc-colombo-2012-amour-dieu-viognier-condrieu/,Viognier,2012,Jean-Luc Colombo 14.5,Red,US,"A smidgen of Cabernet Franc is blended into this wine, the grapes sourced from vineyards on both Diamond and Howell mountains. Ripe raspberry and cassis compote give it a juicy expansiveness on the midpalate, before finishing accented in cedar and pencil shavings within a complex wave of dry tannin.",,100,90,California,Napa,Napa Valley,Jack 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jack-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Jack 13.8,Rose,US,"Deeply orange-mauve in color, this wine tastes much like the Pinot Noir it came from, with rich aromas of buttered cherries, clove and allspice. A similar familiarity carries through the sip, with dark raspberries, red cherries, brown spice and sandalwood elements, perfect for Pinot-philes.",Rosé of,23,90,California,Central Coast,Sta. Rita Hills,Kessler-Haak 2013 Rosé of Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/kessler-haak-2013-rose-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Kessler-Haak 13.5,Red,Portugal,"This is a rounded and ripe wine, with generous black fruits and a full, fruity texture. It shows balanced acidity, hints of wood and a fine integration of fruit and tannins. It can be enjoyed now, but will be better from 2016.",Reserva Tinto,18,90,Douro,,,Porca de Murça 2012 Reserva Tinto Red (Douro),https://www.winemag.com/buying-guide/porca-murca-2012-reserva-tinto-red-douro/,Portuguese Red,2012,Porca de Murça 13.4,Rose,US,"As sure-fire as the sunrise, Ponzi's Pinot Noir Rosé is always a class act. The floral, strawberry and peppercorn aromas set your mouth watering before the first sip. There's sufficient acidity to take a bit of a chill-down in stride, and the finish, though bone dry, has ample fruit sweetness to round out the mouthfeel.",Pinot Noir,20,90,Oregon,Willamette Valley,Willamette Valley,Ponzi 2014 Pinot Noir Rosé (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2014-pinot-noir-rose-willamette-valley/,Rosé,2014,Ponzi 13.1,White,US,"This wine boasts a lovely, creamy texture and citrusy freshness enhanced by deep concentration. Along with the citrus you'll find apple, pear and melon fruitiness. This is an irresistible summer sipper.",,17,90,Oregon,Willamette Valley,Willamette Valley,Ponzi 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Ponzi 13.1,Red,US,"As with most of the winery's efforts, this is 100% varietal. Mineral, citrus and wild raspberry fruit flavors dive deeply into the palate; the raspberries in particular are intensely flavorful. The penetration, elegance and power are persuasive.",,30,90,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Mourvèdre (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-mourvedre-southern-applegate-valley/,Mourvèdre,2012,Plaisance Ranch 8.5,White,Germany,"Nuances of bramble and grain lend earthy complexity to this otherwise deeply fruity Riesling. Lemon-lime acidity pierces the midpalate, cutting through layers of ripe yellow-cherry and even berry flavors. The finish is lip smackingly sweet. Drink now.",Wehlener Sonnenuhr Kabinett Grosse Lage,26,90,Mosel,,,S.A. Prüm 2012 Wehlener Sonnenuhr Kabinett Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/sa-prum-2012-wehlener-sonnenuhr-kabinett-grosse-lage-riesling-mosel/,Riesling,2012,S.A. Prüm 14.8,Red,US,"This is a full-bodied but easy-drinking wine with ample ripe fruit flavors and attractive accents from oak aging, like vanilla, nutmeg and a touch of brown sugar. It coats the mouth with rich fruitiness and lingers on the finish in a compelling manner.",,39,90,California,Central Valley,Lodi,Mikami Vineyards 2012 Zinfandel (Lodi),https://www.winemag.com/buying-guide/mikami-2012-zinfandel-central-valley-lodi/,Zinfandel,2012,Mikami Vineyards 11.5,White,Germany,"Decadent white floral tones persist throughout this dry, gorgeously perfumed Riesling. Concentrated white peach and apricot flavors feel plush and concentrated on the palate but zesty acidity adds a vivacious kick. Drink now through 2017.",Nik Weis Schodener Saarfeilser Marienberg Grosse Lage,29,90,Mosel,,,St. Urbans-Hof 2012 Nik Weis Schodener Saarfeilser Marienberg Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2012-nik-weis-schodener-saarfeilser-marienberg-grosse-lage-riesling-mosel/,Riesling,2012,St. Urbans-Hof 14.5,Red,US,"This big, hearty, full-bodied wine was made from 75% Zinfandel. It has spicy, oaky aromas, generous dark plum and cherry flavors and plenty of grip from tannins and acidity to wrap around all that flavor. It feels quite full bodied, dense but smooth in texture, and well-balanced for a wine with this much concentration.",,15,90,California,Central Valley,Lodi,Tranzind 2012 Red (Lodi),https://www.winemag.com/buying-guide/tranzind-2012-red-central-valley-lodi/,Red Blend,2012,Tranzind 14.5,Red,US,"Winemaker Adam Henkel inherited this vintage's barrels, but puts together a tasty blend, showing cracked peppercorns, obsidian-like rocks, layers of blackberry and a slight hint of green pepper. Pasilla chile opens the palate, which unfolds with boysenberry and blackberry, staying evenly balanced the entire sip.",Fletcher's,75,90,California,Central Coast,Happy Canyon of Santa Barbara,Westerly 2011 Fletcher's Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/westerly-2011-fletchers-red-central-coast-happy-canyon-santa-barbara/,Bordeaux-style Red Blend,2011,Westerly 12.5,White,Greece,"This blend of Roditis and Moscofilero offers floral, flirty aromas and a palate that's both fresh and layered. Flavors of lemon, violet and orange are rounded but balanced by lively acidity.",Zoe,12,90,Peloponnese,,,Skouras 2013 Zoe White (Peloponnese),https://www.winemag.com/buying-guide/skouras-2013-zoe-white-peloponnese/,White Blend,2013,Skouras 13.5,White,Italy,"Here's a fresh, savory white made from Trebbiano and Sémillon grapes. It opens with aromas of pineapple, exotic fruit and white wildflowers that carry over to the linear palate alongside Mediterranean herb, yellow peach and lemon zest. Tangy acidity provides balance and generates a crisp, clean finish.",Memorino,32,90,Tuscany,Toscana,,I Giusti e Zanza 2014 Memorino White (Toscana),https://www.winemag.com/buying-guide/i-giusti-e-zanza-2014-memorino-white-toscana/,White Blend,2014,I Giusti e Zanza 14.5,Red,Chile,"Cherry and berry aromas are direct and vivid, with a slight touch of spice. There's energy to the palate, which is slightly jammy and creamy. Ripe plum and cherry flavors show mild oak notes, while the finish is bright, bold and deals some chocolaty oak.",Coastal Cool Climate Estate Bottled,19,90,Casablanca Valley,,,Lomas del Valle 2014 Coastal Cool Climate Estate Bottled Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/lomas-valle-2014-coastal-cool-climate-estate-bottled-pinot-noir-casablanca-valley/,Pinot Noir,2014,Lomas del Valle 11.5,White,Germany,"Whiffs of sweet pastry and sun-kissed nectarines lend richness to this zesty, off-dry Riesling. Sweet and tart, it's lip smackingly juicy, finishing on a deliciously astringent lemon pith note. Drink now through 2017.",Haus Klosterberg Feinherb,20,90,Mosel,,,Markus Molitor 2012 Haus Klosterberg Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/markus-molitor-2012-haus-klosterberg-feinherb-riesling-mosel/,Riesling,2012,Markus Molitor 14.8,Red,US,"A blend of Cabernet Sauvignon, Syrah and Malbec from high-elevation vines, this wine is medium in weight and texture, and bright in light, red fruit. The tannins are subtle upon entry, building softness and power in the glass, taking on weight amid gamy layers of black pepper and blueberry on the finish.",Stagecoach Vineyard Proprietary,65,90,California,Napa,Napa Valley,Patland 2011 Stagecoach Vineyard Proprietary Red (Napa Valley),https://www.winemag.com/buying-guide/patland-2011-stagecoach-vineyard-proprietary-red-napa-valley/,Red Blend,2011,Patland 13.5,Red,Italy,"Aromas of fleshy black-skinned fruit, kitchen spice and underbrush emerge from this blend of Merlot, Sangiovese and Cabernet Sauvignon. The fresh palate offers mature blackberries, black currants, clove, licorice and dried herb alongside firm, fine-grained tannins. Drink 2016–2020.",Le Volte,30,90,Tuscany,Toscana,,Ornellaia 2012 Le Volte Red (Toscana),https://www.winemag.com/buying-guide/ornellaia-2012-le-volte-red-toscana/,Red Blend,2012,Ornellaia 14.3,Red,US,"Fresh black cherries and a bit of licorice are laced through the nose of this appellation blend by single-vineyard star Brian Loring. The palate is all about exotic spice, from ginger and black sage to anise seeds and cola, also showing some umami flavors reminiscent of shiitake mushrooms.",,32,90,California,Central Coast,Sta. Rita Hills,Loring Wine Company 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/loring-wine-company-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Loring Wine Company 13.5,White,Portugal,"A light hint of toastiness gives this wine complexity. Balanced and beautifully ripe, offering notes of apricots and fresh acidity, it's a pour that can be drunk now and will be better from 2016.",Branco,30,90,Douro,,,Quinta das Carvalhas 2012 Branco White (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2012-branco-white-douro/,Portuguese White,2012,Quinta das Carvalhas 12.8,White,US,"This rarely explored grape, also known as Trebbiano, proves quite exciting in this bottling. Aromas recall ripe lime flesh, white flowers, green apples, Asian pears and white peach, with a nearly tropical banana sap character. The palate tightens around the limey acidity, showing some ripe red apple, but remaining bright, ready to pair with everything from roast chicken to shellfish.",Kiler Grove Vineyard,27,90,California,Central Coast,Paso Robles Willow Creek District,Paix Sur Terre 2014 Kiler Grove Vineyard Ugni Blanc (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/paix-sur-terre-2014-kiler-grove-vineyard-other-white-ugni-blanc-central-coast-paso-robles-willow-creek-district/,Ugni Blanc,2014,Paix Sur Terre 14.5,Red,Italy,"This robust wine opens with aromas of dried rose, tar, leather, fig and allspice. The full-bodied palate delivers dried black cherries, licorice, underbrush and grilled sage alongside firm, velvety tannins.",Blackedition Passione,60,90,Lombardy,Sforzato di Valtellina,,Plozza 2009 Blackedition Passione (Sforzato di Valtellina),https://www.winemag.com/buying-guide/plozza-2009-blackedition-passione-nebbiolo-sforzato-valtellina/,Nebbiolo,2009,Plozza 12.5,White,Germany,"While zesty and mineral on the nose, this dry Grauburgunder, or Pinot Gris, is ripe and concentrated in yellow cherry and grapefruit flavors. Racy acidity cuts through the sunny palate, uncovering a pleasant bristle of white tea astringency on the finish. Drink now through 2017.",Ng. 2 Schweigen-Rechtenbach Trocken,20,90,Pfalz,,,Nauerth-Gnägy 2012 Ng. 2 Schweigen-Rechtenbach Trocken Grauburgunder (Pfalz),https://www.winemag.com/buying-guide/nauerth-gnagy-2012-ng-2-schweigen-rechtenbach-trocken-pinot-grigio-gris-grauburgunder-pfalz/,Grauburgunder,2012,Nauerth-Gnägy 15.5,Red,Italy,"Aromas of oak, chocolate, nutmeg and spiced plum lead the nose of this robust wine. The ripe palate delivers dried black cherry, licorice, tobacco and baking spice alongside firm, fine-grained tannins. Drink through 2020.",Fruttaio Cà Rizzeri,55,90,Lombardy,Sforzato di Valtellina,,Rainoldi 2010 Fruttaio Cà Rizzeri (Sforzato di Valtellina),https://www.winemag.com/buying-guide/rainoldi-2010-fruttaio-ca-rizzeri-nebbiolo-sforzato-valtellina/,Nebbiolo,2010,Rainoldi 14.5,Red,Italy,"A blend of equal parts Merlot and Petit Verdot, this offers aromas of underbrush, toast, baked plum, nutmeg and mocha. The smooth palate offers dried blackberries, raisins, cocoa, tobacco and ground black pepper. Velvety tannins hold the flavors together. This has reached its ideal drinking window so enjoy soon.",Sine Terra,45,90,Tuscany,Toscana,,Colle Spinello 2007 Sine Terra Red (Toscana),https://www.winemag.com/buying-guide/colle-spinello-2007-sine-terra-red-toscana/,Red Blend,2007,Colle Spinello 14.2,Red,US,"Light and clear in color, this impish wine needs time to grow up in the bottle, its profile momentarily giving way almost entirely to savory Asian five-spice and a sharp acidity that should interweave together expertly over the years. Vibrant and complex, the fruit is sultry and dusted in earth. Set this one down through 2017.",Rodgers Creek Vineyard,48,90,California,Sonoma,Sonoma Coast,Sojourn 2013 Rodgers Creek Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2013-rodgers-creek-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Sojourn 13.5,Red,Chile,"Spicy cherry and plum aromas are dark yet austere. Racy, acidic and full of energy across the palate, this coastal Pinot delivers snappy beams of red plum and raspberry flavors before a lightly spiced finish that goes the distance.",T.H. Terroir Hunter,24,90,Leyda Valley,,,Undurraga 2013 T.H. Terroir Hunter Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/undurraga-2013-th-terroir-hunter-pinot-noir-leyda-valley/,Pinot Noir,2013,Undurraga 15,Red,Italy,"A dense, full-bodied red, this opens with aromas of blackberry jam, vanilla, oak and a whiff of herbs. The robust palate delivers fleshy black cherry, cracked black pepper, licorice and tobacco alongside velvety tannins. You'll also the notice the heat of evident alcohol, especially on the close, which throws it somewhat off-balance.",Per Sempre,300,90,Tuscany,Toscana,,Tua Rita 2012 Per Sempre Syrah (Toscana),https://www.winemag.com/buying-guide/tua-rita-2012-per-sempre-shiraz-syrah-syrah-toscana/,Syrah,2012,Tua Rita 14,Red,Italy,"Aromas of spiced blueberry, grilled herbs, cooking spice and a whiff of leather lead the nose of this blend of Merlot and Cabernet Sauvignon. The savory palate offers ripe plum, crushed black cherry, black pepper and mint alongside polished tannins. A licorice note marks the close.",Yantra,24,90,Tuscany,Toscana,,Tenuta Sette Cieli 2011 Yantra Red (Toscana),https://www.winemag.com/buying-guide/tenuta-sette-cieli-2011-yantra-red-toscana/,Red Blend,2011,Tenuta Sette Cieli 13.3,White,US,"Stoller does an all-stainless style of Chardonnay, and does it well consistently. The winery slogan—Authentically Oregon—fits the ultraclean, crisp and authoritative styling. The fresh apple fruit is pushed along by sappy acidity, showing length, purity and focus.",,25,90,Oregon,Willamette Valley,Dundee Hills,Stoller 2014 Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/stoller-2014-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2014,Stoller 13.5,White,US,"Young and tight, this new release from a founding Oregon viticulture family already shows good balance in a smooth, buttery, somewhat oaky style. The fruit flavors coat the tongue and roll into the seductive barrel notes. Let this bottle age until early 2016 and it will really shine.",,45,90,Oregon,Willamette Valley,Dundee Hills,Knudsen 2013 Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/knudsen-2013-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2013,Knudsen 14.9,Red,US,"This patiently aged wine delivers a dynamic and rich nose with aromas of plums, cassis, cola, Dr Pepper, chocolate syrup and well-spiced German chocolate cake. Those ripe elements are tamed on the tart and lively palate that shows sour plum skins alongside star anise, beef blood and dank herbs.",Series,52,90,California,South Coast,Temecula,Lorenzi Estate 2009 Series Zinfandel (Temecula),https://www.winemag.com/buying-guide/lorenzi-estate-2009-series-zinfandel-south-coast-temecula/,Zinfandel,2009,Lorenzi Estate 14.5,Red,US,"This grabs attention quickly, with a dark color and potent jam and brown sugar aromas. Next come dazzling strawberry syrup flavors backed by thick tannins and good acidity. The texture is astringent and tight, but the flavors are so full that they meet the tannins half way. Best now through 2019.",Whiplash,15,90,California,Central Valley,Lodi,Jamieson Ranch 2012 Whiplash Zinfandel (Lodi),https://www.winemag.com/buying-guide/jamieson-ranch-2012-whiplash-zinfandel-central-valley-lodi/,Zinfandel,2012,Jamieson Ranch 14.5,Red,Italy,"A 50-50 blend of Cabernet Sauvignon and Cabernet Franc, this offers aromas of cedar, leafy underbrush, scorched earth, ripe dark fruit and ground black pepper. The palate delivers dried black currants, licorice, mint and tobacco alongside velvety tannins. Drink through 2019.",Boschivo,51,90,Tuscany,Toscana,,Leopoldo I di Toscana 2011 Boschivo Red (Toscana),https://www.winemag.com/buying-guide/leopoldo-i-toscana-2011-boschivo-red-toscana/,Red Blend,2011,Leopoldo I di Toscana 13.1,White,US,"This has compelling intensity, with the extra dimensions that vines more than four decades old can offer. The concentrated apple and pear fruit is pure, deep and lingering. The wine is finished off dry.",Juliard Vineyard Old Vine,24,90,Oregon,Willamette Valley,Dundee Hills,Lundeen 2013 Juliard Vineyard Old Vine Riesling (Dundee Hills),https://www.winemag.com/buying-guide/lundeen-2013-juliard-vineyard-old-vine-riesling-willamette-valley-dundee-hills/,Riesling,2013,Lundeen 14,Red,Italy,"Intense aromas of red currants, cedar, spice, crushed mint, blue flowers and a whiff of grilled bell pepper lead the nose of this blend of 80% Cabernet Sauvignon, 10% Merlot and 10% Cabernet Franc. The palate delivers dried black cherries, menthol, clove, white pepper and licorice alongside firm, fine-grained tannins. Drink 2016–2021.",Atis,70,90,Tuscany,Toscana,,Guado al Melo 2011 Atis Red (Toscana),https://www.winemag.com/buying-guide/guado-al-melo-2011-atis-red-toscana/,Red Blend,2011,Guado al Melo 13,Dessert,France,"Harvested at the end of October, this gently sweet wine has hints of botrytis along with ripe apricot and honey flavors. It is shot through with delicious acidity that gives the wine a great lift and final freshness.",Ballet d'Octobre,18,90,Southwest France,Jurançon,,Domaine Cauhapé 2013 Ballet d'Octobre (Jurançon),https://www.winemag.com/buying-guide/domaine-cauhape-2013-ballet-doctobre-white-blend-gros-petit-manseng-jurancon/,Gros and Petit Manseng,2013,Domaine Cauhapé 13,Red,France,"This wine has an intense structure while not losing sight of fruit. It's a solid wine with dominant tannins. It also has intense acidity and, in the background, red berry fruits. It needs time to come together into an impressive wine. Drink from 2017.",Les Gravels,40,90,Southwest France,Gaillac,,Domaine Rotier 2013 Les Gravels Red (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2013-gravels-red-gaillac/,Red Blend,2013,Domaine Rotier 14,White,France,"This rich and ripe wine is full of apricot and almond flavors. It is beautifully textured with a strongly mineral character as well as an orange-zest flavor and tangy, spicy aftertaste. The wine should age, so drink from 2017.",Pierre de Lune,,90,Southwest France,Jurançon Sec,,Domaine Nigri 2013 Pierre de Lune (Jurançon Sec),https://www.winemag.com/buying-guide/domaine-nigri-2013-pierre-lune-white-blend-gros-petit-manseng-jurancon-sec/,Gros and Petit Manseng,2013,Domaine Nigri 13.5,White,US,"Rich and fruity, this reserve adds layers of spice and citrus to the peachy core of the regular bottling. Details of rind put a frame on the fruit, while a lightly toasty finish brings a lingering note of banana along for the ride.",Reserve,45,90,Oregon,Willamette Valley,Chehalem Mountains,Blakeslee 2013 Reserve Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/blakeslee-2013-reserve-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2013,Blakeslee ,Red,France,"Big, dark tannins dominate this concentrated wine that is powerful, dry and firm. Under the structure lies a smoother layer of ripe plum and berry fruits. At 90% Malbec and 10% Merlot, it will certainly need more time to mature; drink from 2018.",,19,90,Southwest France,Cahors,,Château Lamartine 2012 Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-lamartine-2012-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2012,Château Lamartine 13.5,Red,France,"The local grape Négette is a major party in this blend alongside Syrah and Malbec. This is a perfumed, ripe wine that has more generous fruit than tannin. Red berries dominate alongside acidity and a mineral-textured character. It's still fresh, fruity and needs time. Drink from 2017.",Le Bouissel,,90,Southwest France,Fronton,,Château Bouissel 2011 Le Bouissel Red (Fronton),https://www.winemag.com/buying-guide/chateau-bouissel-2011-le-red-fronton/,Red Blend,2011,Château Bouissel 13.5,Red,US,"At first this is constrained to the point of thinness, then the wine breathes open to reveal tart red berries, dried herbs and lemongrass. A whiff of orange peel adds interest. Though aged 15 months in 60% new French oak, it shows little oak influence in its flavors.",,50,90,Oregon,Willamette Valley,Willamette Valley,Carden 2010 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/carden-2010-pinot-noir-willamette-valley/,Pinot Noir,2010,Carden 13.5,Sparkling,US,"This esteemed winery's annual bubbly is crafted much like its still Chardonnays, showing focused aromas of chalk, lemon zest and a telltale brie cheese rind dairy element. It's very yeasty and slightly sour on the mouthwateringly sharp palate, with squeezed limes, lemon pith and underripe kumquat flavors.",3-D Sparkling,68,90,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 3-D Sparkling Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-3-d-sparkling-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Brewer-Clifton 13.5,Red,France,"The wine comes from a 196-acre property on the first slopes above the Garonne river. Made from the classic Bordeaux blend, it has been aged in wood which gives the intense perfumed, toasty character. The wine is dense, tannic with layers of black fruits. It needs to age more, so drink from 2016.",Château de Gueyze,20,90,Southwest France,Buzet,,Vignerons de Buzet 2011 Château de Gueyze Red (Buzet),https://www.winemag.com/buying-guide/vignerons-buzet-2011-chateau-gueyze-red-buzet/,Bordeaux-style Red Blend,2011,Vignerons de Buzet 14.5,Red,Spain,"Deep, pure blackberry, cassis and minerally aromas are fresh, clean and authentic for Priorat. This is bold, chunky and ripe, with an acidic streak that maintains clarity. Plum and blackberry flavors are a bit woody and herbal, while pepper, mint, menthol and berry flavors drive a flush, satisfying finish. Drink through 2018.",Ceps Nous,22,90,Catalonia,Priorat,,Celler Pasanau 2012 Ceps Nous Red (Priorat),https://www.winemag.com/buying-guide/celler-pasanau-2012-ceps-nous-red-priorat/,Red Blend,2012,Celler Pasanau 13,Red,Italy,"Aromas of Alpine herbs, wildflowers, smoke and a whiff of cake spice lead the nose on this luminous red. The radiant palate offers crunchy wild cherries, mocha, espresso and thyme alongside assertive but refined tannins and vibrant acidity.",Sassella La Priora,32,90,Lombardy,Valtellina Superiore,,Caven 2008 Sassella La Priora (Valtellina Superiore),https://www.winemag.com/buying-guide/caven-2008-sassella-priora-nebbiolo-valtellina-superiore/,Nebbiolo,2008,Caven 12,Sparkling,Spain,"Alta Alella is a Cava producer worth watching. This nicely packaged offering opens with baked orange, bread and savory aromas along with a hint of sulfur. A round, layered palate is home to bready, burnt-orange flavors and a toasty finish with tangerine and nectarine notes.",Privat Laietà Iluro Reserva Brut Nature Rosé,36,90,Catalonia,Cava,,Alta Alella 2011 Privat Laietà Iluro Reserva Brut Nature Rosé Sparkling (Cava),https://www.winemag.com/buying-guide/alta-alella-2011-privat-laieta-iluro-reserva-brut-nature-rose-cava/,Sparkling Blend,2011,Alta Alella 14.5,Red,Chile,"Aromas of cola and leather lead the friendly bouquet. This Bordeaux-style blend is wide and tannic in feel, with blackberry, cassis and kirsch flavors. Oak, licorice and heat drive a smoky finish. Drink through 2024.",Family Collection,29,90,Curicó Valley,,,Aresti 2010 Family Collection Red (Curicó Valley),https://www.winemag.com/buying-guide/aresti-2010-family-collection-red-curico-valley/,Red Blend,2010,Aresti 14.5,Red,US,"This extroverted wine brims with toasted oak, chocolate and smoke aromas, followed by ripe, jammy fruit flavors. With full body and a velvety texture of soft tannins, it's both smooth and tongue-gripping at the same time.",The Toy Vineyard,26,90,California,Sierra Foothills,Amador County,Andis 2012 The Toy Vineyard Primitivo (Amador County),https://www.winemag.com/buying-guide/andis-2012-toy-vineyard-zinfandel-primitivo-sierra-foothills-amador-county/,Primitivo,2012,Andis 14.1,Red,US,"Juicy and big-bodied, this is a balanced expression of earthy black cherry and well-honed structure. Soft and lush on the palate, it'll appeal to fans who like a bit more meat on their Pinot bones, yet appreciate the fine texture of the tannins.",The Ringneck,55,90,California,Sonoma,Sonoma Coast,Armanino Family Cellars 2012 The Ringneck Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/armanino-family-cellars-2012-ringneck-pinot-noir-sonoma-coast/,Pinot Noir,2012,Armanino Family Cellars 13.5,Red,France,"This is a rich, juicy, solid wine. The tannins of the Tannat have been mitigated by the more juicy Cabernets in the blend to give a structured while fruity wine. The black fruits and the intense acidity promise aging. Drink from 2018.",Aydie l'Origine,14,90,Southwest France,Madiran,,Château d'Aydie 2013 Aydie l'Origine Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/chateau-daydie-2013-aydie-lorigine-red-blend-tannat-cabernet-madiran/,Tannat-Cabernet,2013,Château d'Aydie 15,Red,Italy,"Subtle aromas of chocolate, espresso and ripe bluish-black fruit lead the nose of this robust blend of 40% Cabernet Sauvignon, 35% Syrah and 25% Sangiovese. The concentrated palate delivers ripe plum, dried black cherries, clove and black pepper alongside bracing tannins. You'll also notice the heat of alcohol on the finish.",Summus,72,90,Tuscany,Toscana,,Banfi 2011 Summus Red (Toscana),https://www.winemag.com/buying-guide/banfi-2011-summus-red-toscana/,Red Blend,2011,Banfi 14.7,Red,US,"Floral and lush, this majority Cabernet Sauvignon contains 10% Merlot and 6% Petit Verdot, combining for a structured, layered wine accented in black cherry, cedar and dried herb. From vineyards strewn across the Napa Valley, including mountainside sites, it offers power and finesse and should sit well in cellar through 2022.",Reserve,80,90,California,Napa,Napa Valley,Amici 2012 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/amici-2012-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Amici 14.9,Red,US,"A 100% varietal wine from a prime Beckstoffer vineyard in the heart of the appellation, this aged in 100% new French oak. A robust, full-throttled wine, it's smoky in tar and baked fruit that could use some time in cellar to further develop the layers of cedar and blackberry.",Beckstoffer Vineyard Georges III,75,90,California,Napa,Rutherford,12C Wines 2012 Beckstoffer Vineyard Georges III Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/12c-wines-2012-beckstoffer-vineyard-georges-iii-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,12C Wines 12.5,Red,US,"Though still quite young, this cuvée is immediately flavorful and intriguing. Earthy and showing a whiff of leather, its tart berry fruit opens up quickly and broadens across the palate. Best guess is drink it young, now through 2018, for maximum pleasure.",Barrel Select,30,89,Oregon,Willamette Valley,Willamette Valley,Raptor Ridge 2013 Barrel Select Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/raptor-ridge-2013-barrel-select-pinot-noir-willamette-valley/,Pinot Noir,2013,Raptor Ridge 13.1,Rose,US,"This is 100% varietal, quite pretty in shades of pale pink, and perfectly dry without turning sour. Flavors of watermelon, pink grapefruit, rosewater and Jonathan apples all come into play. Drink it while the wine retains its youthful freshness.",Grenache,18,89,Oregon,Southern Oregon,Umpqua Valley,Abacela 2014 Grenache Rosé (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2014-grenache-rose-southern-umpqua-valley/,Rosé,2014,Abacela 14.4,White,US,"Hot, salty popcorn, pan-fried apples and melting butter show the oak but in a judicious manner. Flavors of lemon are layered over poached apples, all presented with a mouth-enlivening acidity, and culminating with a touch of vanilla bean on the finish.",,25,90,California,Central Coast,Santa Lucia Highlands,Joyce 2013 Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/joyce-2013-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Joyce 14,Red,Italy,"Made with Cabernet Sauvignon, Merlot and a drop of Petit Verdot, this deeply colored wine offers aromas black plum, dried cherry and clove. The round, ripe palate doles out mature black cherry, blackberry, licorice and black pepper alongside firm, chewy tannins.",Dulcamara,60,90,Tuscany,Toscana,,I Giusti e Zanza 2012 Dulcamara Red (Toscana),https://www.winemag.com/buying-guide/i-giusti-e-zanza-2012-dulcamara-red-toscana/,Red Blend,2012,I Giusti e Zanza 15.5,Red,US,"Remarkably strong cinnamon characterizes the nose of this old-vine wine, which also shows red and black cherries, potpourri and gingerbread on the nose. Black raspberries, cranberry-pomegranate juice, dark chocolate, purple flowers, black pepper and cardamom entertain the palate, which also offers decent acidity and grip, but finishes quickly.",Martinelli,60,89,California,Central Coast,Paso Robles,Lone Madrone 2012 Martinelli Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2012-martinelli-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Lone Madrone 14,Red,Italy,"Aromas of ripe dark-skinned fruit, spice, underbrush and dried herbs emerge from this blend of Cabernet Franc, Merlot and Petit Verdot. The palate delivers dried black cherries, plum, clove and grilled sage alongside tightly-knit tannins. Drink 2016–2020.",D'Aria,22,89,Tuscany,Toscana,,Leopoldo I di Toscana 2011 D'Aria Red (Toscana),https://www.winemag.com/buying-guide/leopoldo-i-toscana-2011-daria-red-toscana/,Red Blend,2011,Leopoldo I di Toscana 11.5,White,Greece,"This exotic white blend starts with citrus and floral aromas and offers a palate of soft lemon curd, orange and white fruit. Rich but with a cutting finish, it's a good food wine for bigger seafood flavors.",Ambelos Phos Roditis-Moschofilero,13,89,Peloponnese,,,Zacharias 2013 Ambelos Phos Roditis-Moschofilero White (Peloponnese),https://www.winemag.com/buying-guide/zacharias-2013-ambelos-phos-roditis-moschofilero-white-peloponnese/,White Blend,2013,Zacharias 14.5,Red,US,"Aside from hints of dark wild raspberries, this entry-level, second-label wine by Norm Yost doesn't offer overt fruit on the nose, instead showing graphite, dark earth and crushed rocks. Earthy flavors of beet juice and juniper show a slightly sour side, making for an interesting wine, if not completely delicious",,26,89,California,Central Coast,Santa Barbara County,YNOT 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/ynot-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,YNOT 14,Red,Chile,"Brambly cassis and raspberry aromas are warm and a touch cooked. This is bullish, heavy and grabby in feel, with big tannins. Blackberry, cassis, herb and chocolate flavors finish ripe and dark. Drink through 2017.",La Capilla Single Vineyard,25,89,Colchagua Valley,,,Viu Manent 2012 La Capilla Single Vineyard Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/viu-manent-2012-capilla-single-vineyard-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Viu Manent 14.2,Red,US,"Rhubarb, cola and pencil shavings emerge from the glass on this appellation blend from the longtime Santa Rosa Road winery, today owned by the Terlato family. Deeply earthy aromas of beet juice, root beer and dried berries arise on the palate, showing the region's typical blend of soil minerality and dark fruit.",,42,89,California,Central Coast,Sta. Rita Hills,Sanford 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Sanford 14.5,White,US,"Though a tad funky at first, this wine's nose leans toward tropical but not heavily so. Aromas convey cut lemongrass, lime candy, pineapple guava skins and a lean stone character. It's also grassy on the palate, with tight lemon juice acidity and a nectarine finish.",La Presa Vineyard,36,88,California,Central Coast,Santa Ynez Valley,Ibarra 2012 La Presa Vineyard Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/ibarra-2012-presa-vineyard-chardonnay-central-coast-santa-ynez-valley/,Chardonnay,2012,Ibarra 14,Red,Portugal,"A new venture to the Douro by Tejo-based Lagoalva, this is juicy, fruity and soft. While it misses the minerality of many Douro wines, it does have ripe plum fruit flavors, and an open, generous texture. This is a warm full-bodied wine that's ready to drink.",Fazedouro,,88,Douro,,,Quinta da Lagoalva de Cima 2011 Fazedouro Red (Douro),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2011-fazedouro-red-douro/,Portuguese Red,2011,Quinta da Lagoalva de Cima 11,White,Germany,"The Blue Fish series of cheery, fruit-forward Rieslings provides consistent quality at an easy price point. Ripe white peach and grapefruit flavors are plush and sweet but balanced squarely by a squirt of lemon-lime acidity. Enjoy now for it's fruity exuberance.",Sweet,10,88,Pfalz,,,Blue Fish 2013 Sweet Riesling (Pfalz),https://www.winemag.com/buying-guide/blue-fish-2013-sweet-riesling-pfalz/,Riesling,2013,Blue Fish 13.5,Red,Portugal,"A smooth and ripe wine, packed with black fruits and some firm tannins that lend support. It is structured, juicy and full of strong spice, with dense texture. It should age a while longer, so drink from 2017.",Herdade da Pimenta Pimenta Preta,12,88,Alentejano,,,Herdade de São Miguel 2013 Herdade da Pimenta Pimenta Preta Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2013-pimenta-pimenta-preta-red-alentejano/,Portuguese Red,2013,Herdade de São Miguel 13.59,White,US,"Very citrusy aromas of fresh squeezed lemons grow rounder with pear and nectarine flesh, all cut by a white rock minerality, without many of the typical grassy notes. The palate is very tight with lime juice and green apples, and driven by chalky grip and vibrant acidity.",Vogelzang Vineyard,25,88,California,Central Coast,Happy Canyon of Santa Barbara,Baehner Fournier 2013 Vogelzang Vineyard Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/baehner-fournier-2013-vogelzang-vineyard-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Baehner Fournier 13.5,Rose,US,"In this fresh and fruity wine, lively flavors of strawberry and watermelon are buoyed with adequate but not over-riding acidity. The finish is clean and lingering, inviting the next sip.",Rosé of,13,88,Oregon,Oregon Other,Oregon,Acrobat 2014 Rosé of Pinot Noir (Oregon),https://www.winemag.com/buying-guide/acrobat-2014-rose-pinot-noir-other/,Pinot Noir,2014,Acrobat 12.5,Dessert,France,"A late-harvest wine from 40-year-old vines, this is balanced with a totally refreshing touch of acidity and lemon curd. It is light and fruity, just hinting at honey and apricots. The aftertaste has a great lift of acidity.",Vendanges Tardives,15,88,Southwest France,Gaillac,,Château de Rhodes 2011 Vendanges Tardives White (Gaillac),https://www.winemag.com/buying-guide/chateau-rhodes-2011-vendanges-tardives-white-gaillac/,White Blend,2011,Château de Rhodes 14,Red,Chile,"Rubbery, somewhat funky aromas shift toward iodine and stewed blackberry. A dense palate houses rubbery tannins that are short on structure. Baked blackberry, plum and cassis flavors finish toasty, herbal, leathery and salty.",Corralillo,28,88,San Antonio,,,Matetic 2013 Corralillo Syrah (San Antonio),https://www.winemag.com/buying-guide/matetic-2013-corralillo-shiraz-syrah-syrah-san-antonio/,Syrah,2013,Matetic 14,Red,Italy,"This opens with fruity aromas of ripe red berry, crushed blue flowers and a whiff of leather. The straightforward, approachable palate doles out crushed wild cherry, black raspberry, espresso and baking spice. Supple tannins and fresh acidity balance the juicy flavors.",Sileno,30,88,Tuscany,Toscana,,Sator 2013 Sileno Ciliegiolo (Toscana),https://www.winemag.com/buying-guide/sator-2013-sileno-italian-white-ciliegiolo-toscana/,Ciliegiolo,2013,Sator 12,White,France,"Chardonnay in Gascony retains the freshness of the region. In this wine, there is the richness of the grape, with touches of caramel and a floral perfume. It is balanced and fruity, needing a few more months in bottle. Drink from the end of 2015.",,14,88,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2014 Chardonnay (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-tariquet-2014-chardonnay-cotes-gascogne/,Chardonnay,2014,Domaine du Tariquet 14.7,Red,US,"Closed on the nose at first, this wine reventualy reveals black currant and cassis around wrapped tobacco leaf, the midpalate somewhat dry and puckering in tannin. Concentrated and dense, it finishes in dusty mocha.",Black Label Stepping Stone,45,88,California,Napa,Napa Valley,Cornerstone 2012 Black Label Stepping Stone Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cornerstone-2012-black-label-stepping-stone-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cornerstone 14.5,Red,Spain,"Blackberry, cherry and earthy aromas are backed by a secondary wave of oaky char. This is 80% Garnacha and 20% Carignan with raw clamp to the palate created by grabby tannins and tomatoey acidity. Briny raspberry and plum flavors finish with rubbery tannins and related grab. This is a tough wine but one with lots of life and power. Drink through 2019.",Pinyolet Selección,19,88,Catalonia,Montsant,,Compañia de Vinos del Atlántico 2011 Pinyolet Selección Red (Montsant),https://www.winemag.com/buying-guide/compania-vinos-atlantico-2011-pinyolet-seleccion-red-montsant/,Red Blend,2011,Compañia de Vinos del Atlántico 20,Port/Sherry,Portugal,"From one of the great names of Port, this LBV is a richly sweet wine, full of dried fruits, balanced acidity and a soft, smooth texture. It is a generous, very accessible wine.",Late Bottled Vintage,20,88,Port,,,Delaforce 2009 Late Bottled Vintage (Port),https://www.winemag.com/buying-guide/delaforce-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Delaforce 14,Red,Italy,"Aromas of raisin, vanilla, nutmeg, peppermint and a whiff of resin lead the nose of this blend of 70% Cabernet Sauvignon, 20% Cabernet Franc and 10% Merlot. The easy-drinking palate delivers crushed black cherries, black currants, clove and chocolate covered mint alongside supple tannins.",Moro,21,88,Tuscany,Toscana,,Fattoria Montellori 2011 Moro Red (Toscana),https://www.winemag.com/buying-guide/fattoria-montellori-2011-moro-red-toscana/,Red Blend,2011,Fattoria Montellori 13.5,Red,Italy,"Red currant, blackberry, espresso, wood shavings and cedar aromas unfold in the glass. The palate offers dried black cherry, anise, coffee, coconut and oak alongside alongside drying tannins that leave an astringent finish. The fruit is starting to dry up so drink sooner rather than later.",Mammolo,65,88,Tuscany,Toscana,,Cennatoio 2010 Mammolo Merlot (Toscana),https://www.winemag.com/buying-guide/cennatoio-2010-mammolo-merlot-toscana/,Merlot,2010,Cennatoio 13,Red,France,"A rich blend that includes the local Abouriou grape gives a structured, firm wine that has both tannins and juicy black fruits. The oak aging still shows in the spice and vanilla edge that underlies the fruitiness. It should be aged, so drink from 2016.",Vieille Eglise Réserve,15,88,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2013 Vieille Eglise Réserve Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2013-vieille-eglise-reserve-red-cotes-marmandais/,Red Blend,2013,Cave du Marmandais 14.8,Red,US,"This full-bodied, focused and distinctive wine has a deep, dark color, aromas of black cherry and cocoa, and flavors that are ripe and lingering. It offers power and complexity.",Open Range,18,88,California,California Other,California,Casey Flat Ranch 2011 Open Range Red (California),https://www.winemag.com/buying-guide/casey-flat-ranch-2011-open-range-red-other/,Red Blend,2011,Casey Flat Ranch 12.5,White,Portugal,"A complex blend of five grapes, this is a textured and fruity wine that is impressively fresh and crisp. Apples, strong citrus and apricots are all present in this tight, mineral wine. Drink from 2016.",Talhão 1,,88,Tejo,,,Quinta da Lagoalva de Cima 2014 Talhão 1 White (Tejo),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2014-talhao-1-white-tejo/,Portuguese White,2014,Quinta da Lagoalva de Cima 13.5,Red,US,"A self-described “irreverent blend” of Pinot Noir (70%) and Syrah (30%), Rubeo manages to capture both the finesse of the former and the power of the latter. Pinot is rarely blended in a still wine, but Lynn Penner-Ash pulls it off in in this selection, showing pretty strawberry and raspberry fruit, dusted with cinnamon, coffee and toast.",Rubeo,24,88,Oregon,Oregon Other,Oregon,Penner-Ash 2013 Rubeo Pinot Noir-Syrah (Oregon),https://www.winemag.com/buying-guide/penner-ash-2013-rubeo-red-blend-pinot-noir-syrah-other/,Pinot Noir-Syrah,2013,Penner-Ash 14.3,Red,US,"This is a fruit bomb supreme. Bright, effusive strawberry, raspberry and boysenberry aromas and flavors seem to spread out in all directions, first in the aroma, then repeating in the flavors and finish. With a sip or two some deeper black cherry notes emerge, and full body and gripping tannins become more apparent.",Hybrid,10,88,California,Central Valley,Lodi,Peltier 2013 Hybrid Petite Sirah (Lodi),https://www.winemag.com/buying-guide/peltier-station-2013-hybrid-petite-sirah-central-valley-lodi/,Petite Sirah,2013,Peltier 13.5,Red,Italy,"Made entirely from Tempranillo—a rarity in Italy—this opens with aromas of blue flowers, plum and a whiff of leather. The smooth palate delivers dried cherry and prune, accented by ground pepper and oak-driven spices. Bracing but fine-grained tannins and fresh acidity provide support. Drink through 2018.",IXE,22,88,Tuscany,Toscana,,Pietro Beconcini 2012 IXE Tempranillo (Toscana),https://www.winemag.com/buying-guide/pietro-beconcini-2012-ixe-tempranillo-toscana/,Tempranillo,2012,Pietro Beconcini 13.5,Red,Spain,"Cherry, plum and raspberry aromas cover the red end of the aromatic spectrum. A wide, tannic, grabby body and earthy flavors of raspberry and baked plum finish bold and choppy, with freshening acidity.",Alta Río Crianza,24,88,Northern Spain,Rioja,,Consejo de la Alta 2011 Alta Río Crianza (Rioja),https://www.winemag.com/buying-guide/consejo-alta-2011-rio-crianza-tempranillo-rioja/,Tempranillo,2011,Consejo de la Alta 14.5,Red,Italy,"Made entirely with Sangiovese, this offers scents of blue flowers, ripe berry and mocha. The simple, forward palate delivers fleshy black cherry, vanilla, chocolate, oak and a confectionary note alongside velvety tannins and the warmth of alcohol. Drink now.",Sileno,30,88,Tuscany,Toscana,,Sator 2012 Sileno Sangiovese (Toscana),https://www.winemag.com/buying-guide/sator-2012-sileno-sangiovese-toscana/,Sangiovese,2012,Sator 14,Red,Chile,"Solid but jammy black cherry and blackberry aromas come with hints of forest and rubber. This is flush and easygoing in feel, with a friendly, not demanding mouthfeel. Boysenberry and plum flavors finish round and fleshy, with mild tannins.",Gran Reserva Corte,20,88,Colchagua Valley,,,Santa Luz 2013 Gran Reserva Corte Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/santa-luz-2013-gran-reserva-corte-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Santa Luz 14.5,Red,France,"This rich, full-bodied wine is packed with ripe, dense blackberry and plum flavors. With firm tannins in the background, it is always going to be dark and solid. Produced on a single vineyard by the local cooperative, it could still age and will be best from 2016.",Château Bazin,45,88,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2012 Château Bazin Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2012-chateau-bazin-red-cotes-marmandais/,Red Blend,2012,Cave du Marmandais 14.5,Red,Chile,"Aromas of brambly plum and raspberry set up a palate with ripe flavors of black cherry and nutmeg. A baking-spice character carries onto the finish, which turns more soft and candied as it wraps up.",Gran Reserva Estate Bottled,20,88,Casablanca Valley,,,Casas del Bosque 2013 Gran Reserva Estate Bottled Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/casas-bosque-2013-gran-reserva-estate-bottled-pinot-noir-casablanca-valley/,Pinot Noir,2013,Casas del Bosque 13.5,Dessert,Italy,"This opens with aromas of pressed acacia flowers, ripe stone fruits and dried sage. The palate isn't overly sweet, offering dried apricot, wildflower honey and toasted almond notes.",Nobilis,35,88,Tuscany,Toscana,,Terre del Marchesato 2011 Nobilis Vermentino (Toscana),https://www.winemag.com/buying-guide/terre-marchesato-2011-nobilis-italian-white-vermentino-toscana/,Vermentino,2011,Terre del Marchesato 13.5,White,Italy,"Spanish broom, jasmine, peach and apple aromas lead the nose of this charming white that hails from an estate located just outside of Rome. The juicy palate delivers Golden Delicious apple, tropical fruit and a hint of mineral. It finishes on an apple note.",Fioranello Bianco,25,88,Italy Other,Vino da Tavola,,Tenuta di Fiorano 2011 Fioranello Bianco White (Vino da Tavola),https://www.winemag.com/buying-guide/tenuta-fiorano-2011-fioranello-bianco-white-vino-tavola/,White Blend,2011,Tenuta di Fiorano 13.5,Red,Italy,"Fruity and easygoing, this blend of 60% Sangiovese and 40% Syrah doles out crushed black cherry, blackberry, spiced blueberry, white pepper and clove. Supple tannins support the juicy flavors and give it a smooth texture. Drink now.",Sasyr,17,88,Tuscany,Toscana,,Rocca delle Macìe 2012 Sasyr Red (Toscana),https://www.winemag.com/buying-guide/rocca-delle-macie-2012-sasyr-red-toscana/,Red Blend,2012,Rocca delle Macìe 12.9,White,US,"Classic varietal scents of talcum powder and rosewater lead into a tangy, tart, low alcohol but bone-dry wine. The fruit is substantial, offering solid flavors of grapefruit and lemon peel.",,18,88,Oregon,Willamette Valley,Willamette Valley,Walnut City WineWorks 2013 Gewürztraminer (Willamette Valley),https://www.winemag.com/buying-guide/walnut-city-wineworks-2013-gewurztraminer-willamette-valley/,Gewürztraminer,2013,Walnut City WineWorks 14.8,Red,US,"This super-smooth but hearty red blend made from Grenache, Syrah and Mourvèdre smells smoky, meaty and oaky. It tastes savory and a bit peppery before a good dose of ripe, plummy flavor joins in. It feels full-bodied, and almost soft in texture because of light tannins, but has enough acidity to keep an appetizing balance.",The Sheriff,36,88,California,Central Coast,Livermore Valley,Vasco Urbano 2012 The Sheriff Red (Livermore Valley),https://www.winemag.com/buying-guide/vasco-urbano-2012-sheriff-red-central-coast-livermore-valley/,Rhône-style Red Blend,2012,Vasco Urbano 14.3,Red,US,"This blend of half Merlot, half Cabernet Sauvignon is rustically earthy and soft, betraying the plush, plummy Merlot. Tight on the finish and medium in weight, it has a black peppery finish that appeals and suggests pairing with well-seasoned meats.",Mernet Reserve 35th Anniversary,96,88,California,Napa,Spring Mountain District,Keenan 2011 Mernet Reserve 35th Anniversary Merlot-Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/keenan-2011-mernet-reserve-35th-anniversary-bordeaux-style-red-blend-merlot-cabernet-sauvignon-napa-spring-mountain/,Merlot-Cabernet Sauvignon,2011,Keenan 12.5,White,Portugal,"Although it's young, this wine has seen some time in oak, which has given it a ripe fruity character balanced by toast. It's rich and full with balancing acidity and a spicy aftertaste. It needs to age a few months, so drink from 2016.",Colheita Seleccionada Branco,13,88,Alentejano,,,Herdade de São Miguel 2014 Colheita Seleccionada Branco White (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2014-colheita-seleccionada-branco-white-alentejano/,Portuguese White,2014,Herdade de São Miguel 14.9,Red,US,"An unusual Syrah-based blend with large amounts of Zinfandel and Cabernet Sauvignon, as well as smaller percentages of Merlot and Petit Verdot, this is a fun wine. Soft on the front palate in blueberry and leather, it develops density and scratchy texture on the finish. It's big yet balanced in acidity.",Fearless,42,88,California,Napa,Napa Valley,CUTT 2012 Fearless Red (Napa Valley),https://www.winemag.com/buying-guide/cutt-2012-fearless-red-napa-valley/,Red Blend,2012,CUTT 13,White,France,"With its 50% Sémillon, this ripe wine has the potential to be rich. It has a perfumed, fruity character at this stage, emphasizing flowery fruits along with citrus. As it develops, it will fill out comfortably. Drink from 2016.",Cuvée des Conti,16,88,Southwest France,Bergerac Sec,,Château Tour des Gendres 2014 Cuvée des Conti White (Bergerac Sec),https://www.winemag.com/buying-guide/chateau-tour-gendres-2014-cuvee-conti-white-bergerac-sec/,Bordeaux-style White Blend,2014,Château Tour des Gendres 14.6,Red,US,"A 100% varietal wine with layers of leather and bacon at the core, this full-bodied bottling is otherwise soft and juicy in red and black fruit. Overlaying it all is a smoky quality that overbears at times, but will pair well with the right foods.",Estate Grown,53,88,California,Napa,Napa Valley,Envy 2012 Estate Grown Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/envy-2012-estate-grown-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Envy 14.2,Red,US,"Aromas of cedar, cinnamon and earth make a fascinating welcome, and the flavors are equally vivid, adding tart raspberry and pomegranate. This is medium bodied, lively with acidity and firm tannins, and nicely lean in profile.",Reserve Estate,28,88,California,Sierra Foothills,Amador County,Morse 2011 Reserve Estate Mourvèdre (Amador County),https://www.winemag.com/buying-guide/morse-2011-reserve-estate-mourvedre-sierra-foothills-amador-county/,Mourvèdre,2011,Morse 15,Red,Italy,"Aromas of mocha, espresso, coconut, ripe black-skinned fruit and new wood lead the nose on this hearty blend of 40% Cabernet Sauvignon, 30% Cabernet Franc, 25% Merlot and 5% Petit Verdot. The thickly concentrated palate offers up dried black cherry, roasted coffee beans, toasted oak and vanilla alongside astringent tannins.",,175,88,Tuscany,Toscana,,Monteverro 2011 Red (Toscana),https://www.winemag.com/buying-guide/monteverro-2011-red-toscana/,Red Blend,2011,Monteverro 13,White,France,"This soft wine is dominated by tropical fruits as well as fresher pear and apple. It is ripe, brightened by citrus acidity that still needs to integrate. It will be attractive to drink by the end of 2015.",Les Gourmands,16,88,Southwest France,Gaillac,,L'Enclos des Braves 2014 Les Gourmands White (Gaillac),https://www.winemag.com/buying-guide/lenclos-braves-2014-gourmands-white-gaillac/,White Blend,2014,L'Enclos des Braves 14.8,Red,US,"Cranberries, raspberries and black cherries are in the fruit bowl here, with a hint of wet hay. Still sharp and spicy, it's astringent and offers a light hint of dried tobacco. As with many of the winery's reds, the basic material is excellent, and shows great potential as the vines mature.",,35,88,Oregon,Southern Oregon,Rogue Valley,Ledger David 2012 Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2012-tempranillo-southern-rogue-valley/,Tempranillo,2012,Ledger David 14.5,Red,Spain,"Smoky aromas of campfire and clove are blended with high-toned black-fruit scents draped in additional toasty oak. An energetic palate brings its share of resiny, heavy oak, while dark-berry flavors come with woody, toasty, charred accents that suggest clove and black pepper.",PdM Moncayo,24,88,Northern Spain,Campo de Borja,,Pagos del Moncayo 2013 PdM Moncayo Syrah (Campo de Borja),https://www.winemag.com/buying-guide/pagos-moncayo-2013-pdm-shiraz-syrah-syrah-campo-borja/,Syrah,2013,Pagos del Moncayo 13.5,White,US,"Smooth and elegant, its fresh citrus and apple fruit flavors are buoyed on firm acids. Despite the high alcohol, the character of this sipper is lithe and light.",Temperance Hill Vineyard Julia,20,88,Oregon,Willamette Valley,Eola-Amity Hills,Lumos 2014 Temperance Hill Vineyard Julia Pinot Gris (Eola-Amity Hills),https://www.winemag.com/buying-guide/lumos-2014-temperance-hill-vineyard-julia-pinot-grigio-gris-gris-willamette-valley-eola-amity-hills/,Pinot Gris,2014,Lumos 13.9,Red,US,"Bordeaux blends show promise in this region. This combination of 50% Cabernet Sauvignon, 37.5% Merlot and 12.5% Cabernet Franc reveals rustic, leathery aromas of crushed Italian herbs, dried red cherries and fresh dill. Once sipped, flavors of fresh-ground coffee, oregano and bay leaf spice a base of cranberry fruit.",,14,88,California,South Coast,Temecula Valley,Falkner 2011 Meritage (Temecula Valley),https://www.winemag.com/buying-guide/falkner-2011-bordeaux-style-red-blend-meritage-south-coast-temecula-valley/,Meritage,2011,Falkner 9.5,White,Germany,"Classic notes of lychee and rose petal waft on the nose of this delicate Gewürztraminer. Off dry in style, it's brisk and dancing, offsetting plush, juicy white grapefruit with spice and honey. Finishes briskly on a sugary pastry note.",Spätlese,27,88,Pfalz,,,Fitz-Ritter 2013 Spätlese Gewürztraminer (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2013-spatlese-gewurztraminer-pfalz/,Gewürztraminer,2013,Fitz-Ritter 12.5,White,Germany,"Dusty with earth and saffron aromas, this seemingly savory Silvaner is surprisingly plump and fruity on the palate. Ripe yellow plum and cherry flavors are anchored by bracing lime acidity and a moderately long, mineral finish. Drink now.",Trocken Alte Reben,18,88,Rheinhessen,,,Dr. Heyden 2013 Trocken Alte Reben Silvaner (Rheinhessen),https://www.winemag.com/buying-guide/dr-heyden-2013-trocken-alte-reben-other-white-silvaner-rheinhessen/,Silvaner,2013,Dr. Heyden 13.5,Red,France,"Recalling the time when Cahors was on the pilgrim route to Santiago in Spain, this wine is a solid, structured example of Malbec. Textured berry and black currant fruits are still developing alongside the dark, dry tannins. With the tannins and the final acidity, it needs to age. Drink from 2017.",Chemin de Compostelle,19,88,Southwest France,Cahors,,Château de Hauterive 2011 Chemin de Compostelle Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-hauterive-2011-chemin-compostelle-malbec-cahors/,Malbec,2011,Château de Hauterive 13.5,Red,US,"This rich, almost sweet wine owes a lot of its exuberance to the flavors that oak barrels impart—toasted, smoky, seemingly sweet but not sugary notes like maple syrup. Ripe black cherry and boysenberry flavors blend in too. The mouthfeel is dense but not harsh, as the layers of fine-textured tannins add shape without a lot of weight.",,22,88,California,North Coast,North Coast,Aquinas 2012 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/aquinas-2012-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2012,Aquinas 13,White,France,"This blend of 50% Roussanne, 30% Grenache Blanc and 20% Clairette is soft in texture. A welcoming mix of ripe stone fruit and spicy nasturtium blossom finish clean and refreshing.",Domaine de la Becassonne,20,88,Rhône Valley,Côtes du Rhône,,André Brunel 2013 Domaine de la Becassonne White (Côtes du Rhône),https://www.winemag.com/buying-guide/andre-brunel-2013-domaine-becassonne-white-cotes/,Rhône-style White Blend,2013,André Brunel 13,White,US,"This unoaked, Dijon-clone wine is lively and lush, with tongue-coating fruit. Melon, banana and papaya flavors steer it in a tropical direction, with a lick of mineral and phenolic bite giving further support.",Nicholas Estate,22,88,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2013 Nicholas Estate Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2013-nicholas-estate-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2013,Anam Cara 13.5,Red,Italy,"Aromas of blue flowers, forest floor and red berry lead the nose on this straightforward red. A blend of 80% Sangiovese, with 20% Merlot and Cabernet Sauvignon, the smooth, accessible palate offers red cherries, strawberries and anise alongside bright acidity.",,20,88,Tuscany,Toscana,,Altesino 2013 Red (Toscana),https://www.winemag.com/buying-guide/altesino-2013-red-toscana/,Red Blend,2013,Altesino 13.2,White,US,"Aromatic and quite fruity, this offers flavors of peach, candied lemon and orange marmalade. It's fully dry, but all that fruit gives it a roundness missing from steelier Spanish versions.",,21,88,Oregon,Southern Oregon,Umpqua Valley,Abacela 2014 Albariño (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2014-albarino-southern-umpqua-valley/,Albariño,2014,Abacela 13.8,Red,US,"The inviting aromas of campfire smoke dominate the aromas of this wine, but there are also pressed red cherry, berry reduction sauce and roasted venison elements on the nose. The palate picks up morel mushrooms, mulberry, cranberry, smoked meats, ponzu sauce, black pepper and a bit of sour fruit, proving to be a very solid sipper.",,35,88,California,Central Coast,Paso Robles,Artisan Uprising 2012 Malbec (Paso Robles),https://www.winemag.com/buying-guide/artisan-uprising-2012-malbec-central-coast-paso-robles/,Malbec,2012,Artisan Uprising 14.5,Red,US,"Quite intense aromas of plum brandy and kirsch are boosted with scents of iron and black pepper on this bottling. The palate shows stewed cherries and strawberries, and there is both acidity and tannic grip, proving this to be a complete and solid wine.",Saunders Vineyard Reserve,40,88,California,Central Coast,Carmel Valley,Boëté 2012 Saunders Vineyard Reserve Cabernet Franc (Carmel Valley),https://www.winemag.com/buying-guide/boete-2012-saunders-vineyard-reserve-cabernet-franc-central-coast-carmel-valley/,Cabernet Franc,2012,Boëté 14,Red,Chile,"Herbal berry aromas come with plastic tones of latex and rubber band. This shows a gritty palate of hard tannins, with peppery, green-leaning, herbal flavors of black currant and black plum. A clampy, heavy finish gives this blend a lumbersome lasting impression.",1810,44,88,Maule Valley,,,Casa Donoso 2012 1810 Cabernet Sauvignon-Carmenère (Maule Valley),https://www.winemag.com/buying-guide/casa-donoso-2012-1810-red-blend-cabernet-sauvignon-carmenere-maule-valley/,Cabernet Sauvignon-Carmenère,2012,Casa Donoso 13.3,Red,US,"As the name suggests, this fermentation brings in substantial flavors of herb and stem, cloaking its tight blueberry and black cherry fruit in that stiff, tannic robe. Let it breathe for some hours, or better yet decant it well in advance of drinking.",Whole Cluster Reserve,40,88,Oregon,Willamette Valley,Willamette Valley,Walnut City WineWorks 2012 Whole Cluster Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/walnut-city-wineworks-2012-whole-cluster-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Walnut City WineWorks 14.9,Red,US,"This winery produces luxuriously rich wines, and this blend of 47% Merlot, 30% Petit Verdot, 12% Malbec and 11% Cabernet Sauvignon fits right in. Aromas suggest vanilla-cherry cream, fresh cracked dark chocolate, mulberry extract and root beer. Cola, blackberries and woody herbs show once sipped.",Party of Four,59,88,California,Central Coast,Paso Robles,HammerSky 2010 Party of Four Red (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2010-party-four-red-central-coast-paso-robles/,Red Blend,2010,HammerSky 11.5,Sparkling,Spain,"Dusty aromas of yellow apple and cream soda are creamier than the palate, which is tangy, lemony and green. This tastes of briny citrus and green apple, while tangerine, lime and green-herb flavors define the finish.",Brut,16,88,Catalonia,Cava,,El Xamfrà 2011 Brut Sparkling (Cava),https://www.winemag.com/buying-guide/el-xamfra-2011-brut-sparkling-cava/,Sparkling Blend,2011,El Xamfrà 14.1,Red,US,"The grapes for this wine from regional pioneer Gary Eberle are nearly equally sourced from three vineyards: Steinbeck, Wine-Bush and CoCaVin. The nose is herbal with sagebrush, oregano and thyme, offering just a bit of black plum fruit. The palate is also full of crushed, dried herbs, proving a touch sour and tarry, with cooked strawberry and dried raspberry fruit.",,28,88,California,Central Coast,Paso Robles,Eberle 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/eberle-2012-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Eberle 14,Red,US,"Deep blackberry and fresh dill aromas arise from this wine by Paso pioneer Gary Eberle. The flavors are complex and wide-ranging, with milk chocolate, more dill, oregano, thyme, dried cherries and some tar.",Vineyard Selection,22,88,California,Central Coast,Paso Robles,Eberle 2012 Vineyard Selection Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/eberle-2012-vineyard-selection-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Eberle 14,Red,US,"A barrel-selection from multiple vineyard sources, this offers black cherry fruit highlighted by root beer and black licorice. Aging nine months in 25% new barrels adds pleasant toastiness to the finish.",Heredity,34,88,Oregon,Willamette Valley,Willamette Valley,Et Fille 2012 Heredity Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/fille-2012-heredity-pinot-noir-willamette-valley/,Pinot Noir,2012,Et Fille 13.5,Red,Portugal,"This is a satisfying, ripe and rich wine. It has big layers of red fruits, attractive spice from partial wood aging and fresh acidity. Still young, it will be even better from early 2016.",Ciconia Tinto,8,88,Alentejano,,,Herdade de São Miguel 2014 Ciconia Tinto Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2014-ciconia-tinto-red-alentejano/,Portuguese Red,2014,Herdade de São Miguel 14.4,White,US,"Melon, peach and honeysuckle swirl together on the very ripe nose, thanks to the blend of 42% Viognier, 24% Marsanne, 21% Grenache Blanc, 11% Roussanne and 2% Picpoul Blanc. Tropical fruits also power the peachy palate, yet it finishes crisply with a mineral sharpness, smartly combining the warm climate yet unique soils of the appellation.",Three Sisters Cuvée,22,88,California,Central Coast,Paso Robles,Hearst Ranch 2013 Three Sisters Cuvée White (Paso Robles),https://www.winemag.com/buying-guide/hearst-ranch-2013-three-sisters-cuvee-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Hearst Ranch 14.2,Red,US,"Almost equal parts Merlot and Cabernet Sauvignon (with slightly more Merlot), this is a reduced and approachable wine. It's slightly syrupy-thick on the palate, juicy in clove, plum and blueberry. A trace of minerality fights for attention around a medium body, finishing fairly quick.",Hyde Vineyard Belle Cousine,66,88,California,Napa,Napa Valley,HdV 2010 Hyde Vineyard Belle Cousine Red (Napa Valley),https://www.winemag.com/buying-guide/hdv-2010-hyde-vineyard-belle-cousine-red-napa-valley/,Bordeaux-style Red Blend,2010,HdV 13.5,White,Chile,"Fleshy peach, melon and papaya aromas set up a round, pulpy, full-bodied palate housing a creamy weight. Grapefruit, lime, melon and guava flavors finish a bit herbal, with shades of tarragon.",,15,88,Elqui Valley,,,Mayu 2014 Sauvignon Blanc (Elqui Valley),https://www.winemag.com/buying-guide/mayu-2014-sauvignon-blanc-elqui-valley/,Sauvignon Blanc,2014,Mayu 13.9,White,US,"With a vivid golden color, bold and buttery aromas, and rich, almost nutty flavors, this is a full-bore rendering. It is full bodied and brings out the most flavorful aspects of the grape. The texture is rich and almost thick, and the buttery nuances linger on the finish.",Old Head,15,88,California,Central Valley,Dunnigan Hills,Matchbook 2013 Old Head Chardonnay (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2013-old-head-chardonnay-central-valley-dunnigan-hills/,Chardonnay,2013,Matchbook 13,Red,Greece,"Savory meat and vanilla on the nose lead into flavors of cherry, pepper and plum in this well-made, balanced red. Fresh but fruity, the wine has a wave of warming spice and a clean finish that will pair well with grilled meats, salmon and cheeses.",Anemos,19,88,Peloponnese,,,Palivou 2012 Anemos Agiorgitiko (Peloponnese),https://www.winemag.com/buying-guide/palivou-2012-anemos-greek-red-agiorgitiko-peloponnese/,Agiorgitiko,2012,Palivou 13.5,Red,Spain,"Easy berry and plum aromas come across clean and pure. This has a staunch mouthfeel with rubbery, pinching tannins. Earthy, ripe berry and plum flavors turn even riper on the back palate and finish, which lingers in a solid state.",Castillo de Albai Crianza,15,88,Northern Spain,Rioja,,Pagos del Rey 2011 Castillo de Albai Crianza (Rioja),https://www.winemag.com/buying-guide/pagos-rey-2011-castillo-albai-crianza-tempranillo-rioja/,Tempranillo,2011,Pagos del Rey 13,Red,Portugal,"This ripe, tannic wine has a good sense of balance between the firm structure and the potential of the rich, full-blown fruit. Blackberry fruit shows strongly, giving a dense wine that will still develop quickly. Drink from 2016.",Tinto,10,88,Douro,,,Porca de Murça 2013 Tinto Red (Douro),https://www.winemag.com/buying-guide/porca-murca-2013-tinto-red-douro/,Portuguese Red,2013,Porca de Murça 13.5,Red,Italy,"A blend of 60% Merlot and 40% Cabernet Sauvignon, this sleek wine opens with aromas of red currant, bell pepper and herbs. On the juicy palate, notes of white pepper and clove add interest to crushed strawberry and cassis. Tangy acidity and polished tannins provide the framework.",Lippo,28,88,Tuscany,Toscana,,Pieve Santo Stefano 2013 Lippo Red (Toscana),https://www.winemag.com/buying-guide/pieve-santo-stefano-2013-lippo-red-toscana/,Red Blend,2013,Pieve Santo Stefano 12.5,White,US,"Round and fruity, this is big, forward and loaded with ripe stone fruit, melon and a finishing lick of citrus. Fresh and lively, it's ready for immediate enjoyment.",,20,88,Oregon,Willamette Valley,Chehalem Mountains,Raptor Ridge 2014 Grüner Veltliner (Chehalem Mountains),https://www.winemag.com/buying-guide/raptor-ridge-2014-gruner-veltliner-willamette-valley-chehalem-mountains/,Grüner Veltliner,2014,Raptor Ridge 13,Red,US,"Rustic, woody aromas of elderberry, sweet cedar, black peppercorns and vanilla-chocolate syrup entertain the nose on this estate-grown wine. There's an almost citrus-like, lemon-rind acidity on the palate that frames the cranberry and dried blueberry jam elements, still showing a woody edge.",Flood Family Vineyard,30,88,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2012 Flood Family Vineyard Malbec (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2012-flood-family-vineyard-malbec-central-coast-santa-barbara-county/,Malbec,2012,Rancho Sisquoc 13.5,Red,Chile,"This opens with damp, rubbery plum aromas. The palate is spunky and offers live-wire acidity, with cherry, raspberry, toast and pepper flavors balancing it out. Speckled black pepper comes on the dry finish.",Q Grand Reserve,20,88,Casablanca Valley,,,Quintay 2013 Q Grand Reserve Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2013-q-grand-reserve-pinot-noir-casablanca-valley/,Pinot Noir,2013,Quintay 13.5,Red,France,"With vines in the northeast of the Gers region, this winery produces impressively ripe red wines. This wood-aged and spicy wine is still young and needs time to integrate the wood with the red berry fruits. It does have weight and potential richness, so give it until 2016.",La Croix d'Arton,12,88,Southwest France,Côtes de Gascogne,,Domaine d'Arton 2012 La Croix d'Arton Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-darton-2012-croix-red-cotes-gascogne/,Red Blend,2012,Domaine d'Arton 12,White,Greece,"This vivacious white is a beach pour with class. Fresh lemon zest and floral aromas and a combination of white fruit, minerals and citrus on the palate are lively and light, but the wine has some weight behind it.",Sofos The Wise One Moschofilero-Chardonnay,12,88,Peloponnese,,,Domaine Gioulis 2013 Sofos The Wise One Moschofilero-Chardonnay White (Peloponnese),https://www.winemag.com/buying-guide/domaine-gioulis-2013-sofos-wise-one-moschofilero-chardonnay-white-peloponnese/,White Blend,2013,Domaine Gioulis 13,Rose,France,"This wine starts off a bit tarry or rubbery, but with airing that dissipates to reveal a dry, savory, complex rosé. It's a blend of Syrah, Grenache and Mourvèdre that builds in layers of texture from chalky to silky on the finish.",Cuvée Gladiateur,,88,Rhône Valley,Costières de Nîmes,,Domaine du Vistre 2013 Cuvée Gladiateur Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/domaine-vistre-2013-cuvee-gladiateur-rose-costieres-nimes/,Rosé,2013,Domaine du Vistre 11.5,White,France,"In this intriguing blend, the herbaceous Sauvignon Blanc dominates the smoother Chardonnay. The wine is all about crispness and freshness with a strongly aromatic component. Acidity and a touch of minerality come through at the end.",Côté,16,88,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2014 Côté Chardonnay-Sauvignon Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-tariquet-2014-cote-white-blend-chardonnay-sauvignon-blanc-cotes-gascogne/,Chardonnay-Sauvignon Blanc,2014,Domaine du Tariquet 13.5,Red,France,"This medium-bodied blend of Grenache, Syrah and Carignan delivers just what you'd expect from the appellation, it just does it better than most, at a modest price. Hints of bay leaf and wild thyme accent black cherry fruit and a touch of licorice, while the supple texture features a just slightly astringent finish. Drink now–2018.",Char à Vin,12,88,Rhône Valley,Côtes du Rhône,,Domaine des Coteaux des Travers 2013 Char à Vin Red (Côtes du Rhône),https://www.winemag.com/buying-guide/domaine-coteaux-travers-2013-char-a-vin-red-cotes/,Rhône-style Red Blend,2013,Domaine des Coteaux des Travers 14.1,Red,US,"Rose petals, violets, red cherries, plums, rhubarb and heavily peppered spices dominate the nose of this tasty wine from a little-known appellation 27 miles inland from Monterey Bay. It's softly textured upon sipping, then acidity shows up and holds through the sip, along with a stemmy tension. Fresh flavors include sour cherries and red berries.",,25,88,California,Central Coast,Paicines,Donati Family Vineyard 2012 Grenache (Paicines),https://www.winemag.com/buying-guide/donati-2012-grenache-central-coast-paicines/,Grenache,2012,Donati Family Vineyard 12,White,US,"Lightly toasty, this wraps its yellow apple fruit with citrus rind. A hint of butter cookie comes up gently as it winds down in a soft finish.",Apreçiação,35,88,Oregon,Willamette Valley,Willamette Valley,Coelho 2013 Apreçiação Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/coelho-2013-apreciacao-chardonnay-willamette-valley/,Chardonnay,2013,Coelho 13.5,Red,US,"A really good wine for the price, this offers a dark color and varietal aromas of black cherry, black olive and faint dried herbs. Next it layers handsome oak on the rich and fruity flavors. The texture is quite dense without being heavy; while somewhat tannic the mouthfeel is not drying.",,10,88,California,California Other,California,Dark Horse 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/dark-horse-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Dark Horse 14.3,Rose,US,"Beautifully purple-pink in color, this blend of 46% Mourvèdre, 41% Grenache and 13% Counoise shows smashed plums and watermelon extract on the nose. The acidity hits the palate first as does a grippy white rock minerality, with pomegranate fruits showing rather ripely.",Dianthus,27,88,California,Central Coast,Paso Robles,Tablas Creek 2014 Dianthus Rosé (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2014-dianthus-rose-central-coast-paso-robles/,Rosé,2014,Tablas Creek 15,Red,Italy,"Made from the native grape Pugnitello, this hearty red opens with aromas of dried Mediterranean herbs, scorched earth, allspice and overripe black fruit. The warm, forward palate doles out baked plum, ripe blackberries, blue flowers, clove and the heat of evident alcohol. Velvety tannins wrap around the palate, but the dominant alcohol throws it off balance and gives it a monolithic character.",,50,88,Tuscany,Toscana,,San Felice 2011 Pugnitello (Toscana),https://www.winemag.com/buying-guide/san-felice-2011-italian-red-pugnitello-toscana/,Pugnitello,2011,San Felice 13.9,Red,US,"Dried herb and green olive form an elegant bouquet for this mountain-grown wine that offers a mouthful of big, leathery tannin and oak. Larger bodied, it remains supple in spirit with a backbone of acidity that keeps it balanced through the tobacco-laden finish.",Limited Release,49,88,California,Napa,Atlas Peak,Rutherford Hill 2011 Limited Release Merlot (Atlas Peak),https://www.winemag.com/buying-guide/rutherford-hill-2011-limited-release-merlot-napa-atlas-peak/,Merlot,2011,Rutherford Hill 8,White,Germany,"Pollen and dusty mineral notes persist from nose to palate, but are mingled into concentrated layers of orange, honey and quince in this light-footed spätlese. Zesty and spry, it finishes brisk and clean. Drink now.",Lieserer Niederberg Helden Spätlese,26,88,Mosel,,,Thanisch 2013 Lieserer Niederberg Helden Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/thanisch-2013-lieserer-niederberg-helden-spatlese-riesling-mosel/,Riesling,2013,Thanisch 13,Red,Italy,"Sangiovese gets a spicy lift from 5% Alicante on this bright, easy drinking wine. It offers scents of blue flowers, plum, blackberry and baking spice while the smooth, savory palate delivers crushed black cherry, white pepper and aniseed. Bright acidity and refined tannins lend it balance.",Traluna,16,88,Tuscany,Toscana,,Tenuta Villa Trasqua 2013 Traluna Red (Toscana),https://www.winemag.com/buying-guide/tenuta-villa-trasqua-2013-traluna-red-toscana/,Red Blend,2013,Tenuta Villa Trasqua 15,Red,Spain,"On the nose, this is challenging: gaseous, oaky aromas of wet cement also contain notes of bitter lettuce, baking spices and general grit. Raw, tannic and abrasive on the palate, this unfolds to offer herbal flavors of berry and plum. Tannic, scratchy, rugged and mildly green on the finish.",Barranc dels Closos,25,88,Catalonia,Priorat,,Mas Igneus 2011 Barranc dels Closos Red (Priorat),https://www.winemag.com/buying-guide/mas-igneus-2011-barranc-dels-closos-red-priorat/,Red Blend,2011,Mas Igneus 12.5,Rose,France,"This blend of Syrah and Grenache provides a well-made, largely neutral canvas to wash down a wide range of foods. Hints of tangerine and peach add nuance and interest to the wet stone elements that dominate, then finish dry and mouthwatering.",Petula Sélection Parcellaire,16,88,Rhône Valley,Luberon,,Marrenon 2014 Petula Sélection Parcellaire Rosé (Luberon),https://www.winemag.com/buying-guide/marrenon-2014-petula-selection-parcellaire-rose-luberon/,Rosé,2014,Marrenon 13.9,Red,US,"This intriguing wine reflects the typical wild and earthy characteristics of the grape variety. It has smoky, earthy raspberry aromas, plum and pomegranate flavors, a touch of tartness, a smooth texture and medium body. It tastes mature and mellow.",,26,88,California,Central Coast,Livermore Valley,Longevity 2011 Mourvèdre (Livermore Valley),https://www.winemag.com/buying-guide/longevity-2011-mourvedre-central-coast-livermore-valley/,Mourvèdre,2011,Longevity 11.5,Sparkling,Spain,"Mild aromas of cherry and nectarine come across simple and sweet. Following the nose's lead, this is mellow on the palate, with raspberry and cherry flavors that are, once again, a bit sweet in character. A controlled, candied finish is consistent with what came before it.",Rosé Brut Reserva,25,88,Catalonia,Cava,,Llopart 2011 Rosé Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/llopart-2011-rose-brut-reserva-sparkling-cava/,Sparkling Blend,2011,Llopart 12,White,Germany,"Profoundly floral, this aromatic white balances ebullient violet and lavender perfume against crisp grapefruit and gooseberry flavors. Made from the Rivaner grape (also known as Müller-Thurgau), it's an exotic, yet dry, refreshing wine. Drink now.",Golf Trocken,16,88,Baden,,,Johannes Deppisch 2012 Golf Trocken Rivaner (Baden),https://www.winemag.com/buying-guide/johannes-deppisch-2012-golf-trocken-other-red-rivaner-baden/,Rivaner,2012,Johannes Deppisch 14.5,Red,US,"This blend of Syrah, Grenache, Mourvèdre and Petite Sirah grapes is so packed with flavors that they seem to stumble over each other at first. It leads with a definitely earthy aroma that fades, but then the flavors come out—effusive, chocolaty, almost sweet and definitely ripe. It is full bodied and rich in texture.",Arrastre,28,88,California,Sierra Foothills,Amador County,Legendre 2012 Arrastre Red (Amador County),https://www.winemag.com/buying-guide/legendre-2012-arrastre-red-sierra-foothills-amador-county/,Rhône-style Red Blend,2012,Legendre 12.9,Sparkling,US,"The Central Coast's pioneering sparkling house offers a quite-pink bubbly with aromas of lemonade, yeast, white rocks and ruby-red grapefruit flesh. The palate shows sour strawberry and lime zest.",Brut Rosé,30,88,California,Central Coast,Arroyo Grande Valley,Laetitia 2012 Brut Rosé Sparkling (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-2012-brut-rose-sparkling-central-coast-arroyo-grande-valley/,Sparkling Blend,2012,Laetitia 13.2,Red,US,"Aromatic and drinking at its peak, this remains fresh, tart and tangy, with palate-penetrating boysenberry and blueberry fruit. Think Lemberger meets Pinot Noir and you have a sense of it, albeit with a slightly rustic edge.",,18,88,Oregon,Southern Oregon,Umpqua Valley,Melrose 2010 Baco Noir (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2010-other-red-baco-noir-southern-umpqua-valley/,Baco Noir,2010,Melrose 13.5,Red,Italy,"Sangiovese and Merlot grapes are behind this ripe red. It opens with aromas of fleshy black cherry, black currant, blue flowers and oak-driven spice that carry over to the palate together with a mocha note. Grippy tannins provide the backbone.",,20,88,Tuscany,Toscana,,Mazzoni 2012 Red (Toscana),https://www.winemag.com/buying-guide/mazzoni-2012-red-toscana/,Red Blend,2012,Mazzoni 14.5,White,US,"A tremendous value, this white is light and floral, soft in honeyed stone fruit and pineapple. A nice minerality buoys the proceedings, a medium-body taking on new strength midway through before letting the wine finish crisp and clean.",,15,88,California,Sonoma,Sonoma County,St. Francis 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2013-chardonnay-sonoma-county/,Chardonnay,2013,St. Francis 13.5,Red,US,"The color is not too deep or too light, showing a red-brick rim. Aromas resemble red cherry and cranberry, while fresh, tart and tangy flavors like cranberry and raspberry combine with firm tannins for a bit of grip in the texture. Lean and medium bodied, it will make a versatile foil for food.",,19,88,California,Mendocino County,Mendocino County,Saint Gregory 2012 Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/saint-gregory-2012-pinot-noir-mendocino-lake-counties-county/,Pinot Noir,2012,Saint Gregory 14,Red,US,"Bright, fruity aromas and straightforward cherry and strawberry flavors make this a rather light, fresh wine. It has good balance between the almost-sweet fruit and lively acidity, so it stays appetizing on the second and third sips.",Wiley Vineyard,60,88,California,Mendocino County,Anderson Valley,Woodenhead 2010 Wiley Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/woodenhead-2010-wiley-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2010,Woodenhead 12.5,White,US,"Showing a slightly coppery blush hue, this softly aromatic wine has a pleasing muskiness. It's high acid, slightly spritzy, clean and fresh. Though perfectly quaffable, it's not a typical Oregon Pinot Gris.",Blacktail Vineyard,15,88,Oregon,Oregon Other,Oregon,Siltstone 2014 Blacktail Vineyard Pinot Gris (Oregon),https://www.winemag.com/buying-guide/siltstone-2014-blacktail-vineyard-pinot-grigio-gris-gris-other/,Pinot Gris,2014,Siltstone 14,Red,Italy,"Red currant, vanilla, toasted oak, coffee and chocolate aromas lead the nose and follow through to the dense, full-bodied palate. It's one-dimensional but muscular, with ample, velvety tannins.",Quercegobbe,65,88,Tuscany,Toscana,,Petra 2012 Quercegobbe Merlot (Toscana),https://www.winemag.com/buying-guide/petra-2012-quercegobbe-merlot-toscana/,Merlot,2012,Petra 14,Red,Italy,"This Syrah opens with aromas of ripe dark-skinned fruit, ground black pepper and a whiff of cedar that all carry over to the dense, one-dimensional palate, along with a licorice note. It's balanced by firm, fine-grained tannins. Drink through 2017.",D'Unico,25,88,Tuscany,Toscana,,Leopoldo I di Toscana 2009 D'Unico Syrah (Toscana),https://www.winemag.com/buying-guide/leopoldo-i-toscana-2009-dunico-shiraz-syrah-syrah-toscana/,Syrah,2009,Leopoldo I di Toscana 13.5,Red,US,"Affordable and appetizing, this has a lighter color and subtle smoke and toasted oak aromas. A firm texture accompanies just enough tannins and acidity, and bright red cherry and black tea flavors. It's lean in a good way, with excellent balance and a touch of austerity rather than overt richness.",,12,88,California,California Other,California,Leese-Fitch 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/leese-fitch-2013-pinot-noir-other/,Pinot Noir,2013,Leese-Fitch 14,Red,Spain,"Full, intense blackberry aromas skirt complexity but score points via power and grit. Rubbery tannins and plenty of oak give this weight and strength, while flavors of blackberry, black currant and chocolate are ripe and good. A toasty, oaky finish reveals enough blackberry flavor to make this right.",Roble,12,88,Northern Spain,Ribera del Duero,,Torrederos 2012 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/torrederos-2012-roble-tempranillo-ribera-duero/,Tempranillo,2012,Torrederos 14.5,Red,Chile,"Earthy aromas of a leather, scratchy plum and a dusty country road lead to a tight feeling, rubbery palate, with flavors of herbs, baked plum and cassis. This is more fruity and ripe than leafy and spicy—overall, it's perfectly enjoyable.",Private,35,88,Cachapoal Valley,,,Valle Secreto 2012 Private Cabernet Franc (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2012-private-cabernet-franc-cachapoal-valley/,Cabernet Franc,2012,Valle Secreto 14.4,Red,US,"With cedar and tobacco aromas, and vivid black cherry and black currant flavors, this full-bodied red has lots of fruit character and complexity to match its firm tannins and bold texture. A welcome spice component from oak aging starts in the aroma and continues through the finish.",Estate,25,88,California,Sierra Foothills,Sierra Foothills,Naggiar 2010 Estate Cabernet Franc (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2010-estate-cabernet-franc-sierra-foothills/,Cabernet Franc,2010,Naggiar 14.9,Red,US,"Delicious fruit aromas and flavors define this medium bodied and very smooth blend that is 50% Graciano grapes. Aromas convey floral notes, strawberries and oranges, while the flavors bring more strawberries and cherries. The texture is not light but the wine is still extremely easy to sip.",,50,88,California,Sierra Foothills,Sierra Foothills,La Folia Winery 2011 Red (Sierra Foothills),https://www.winemag.com/buying-guide/folia-winery-2011-red-sierra-foothills/,Red Blend,2011,La Folia Winery 9,White,Germany,"Unusual notes of lemongrass and pine lend a curious twist to crisp apple, lime and honey tones in this deeply mineral auslese. Piercing acidity shocks the midpalate.",Monzinger Frühlingsplätzchen Auslese,25,88,Nahe,,,Weingut Weber 2013 Monzinger Frühlingsplätzchen Auslese Riesling (Nahe),https://www.winemag.com/buying-guide/weingut-weber-2013-monzinger-fruhlingsplatzchen-auslese-riesling-nahe/,Riesling,2013,Weingut Weber 12.5,White,Chile,"Lean aromas of bell pepper and green fruits are not overly intense. This is linear, juicy and tight in frame. Flavors of lime, scallion, caper and dry cider finish racy and scouring. Good mouthfeel is a plus.",Gran Reserva,13,88,Casablanca Valley,,,Indomita 2014 Gran Reserva Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/indomita-2014-gran-reserva-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Indomita 14,Red,France,"This is attractive in a bright, fruit-driven style. Bright berry fruit is tinged with apricot and cocoa on the midpalate, then finishes firm and dusty.",La Fiole,10,88,Rhône Valley,Côtes du Rhône,,Père Anselme 2012 La Fiole Red (Côtes du Rhône),https://www.winemag.com/buying-guide/pere-anselme-2012-fiole-red-cotes/,Rhône-style Red Blend,2012,Père Anselme 12,Sparkling,Spain,"Cidery aromas vie with bready notes to give the bouquet complexity. This feels zesty, juicy and citric, with a lean, racy body. Apple cider, green herb, lime and scallion flavors finish with a lasting taste of lime.",Blanc de Blancs Brut Reserva,18,88,Catalonia,Cava,,Paul Cheneau NV Blanc de Blancs Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/paul-cheneau-nv-blanc-blancs-brut-reserva-sparkling-cava/,Sparkling Blend,,Paul Cheneau 13.5,Red,Italy,"Here's a savory, easygoing blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Syrah that opens with aromas of red berry and cooking spice. The fresh palate offers black cherries, crushed strawberries, white pepper and a hint of clove alongside bright acidity and fine-grained tannins. Drink now.",Terre More dell'Ammiraglia,17,88,Tuscany,Toscana,,Marchesi de' Frescobaldi 2013 Terre More dell'Ammiraglia Red (Toscana),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2013-terre-more-dellammiraglia-red-toscana/,Red Blend,2013,Marchesi de' Frescobaldi 13.5,White,US,"Fresh and exotic aromas of lychee and orange-blossom water tighten up on the nose, with a more mineral-driven strain of rain on cement. It's restrained and light on the mouth-watering palate, with flavors of squeezed lemons over apples, pears, wet stone and a bit of white pepper.",La Presa Vineyard,25,88,California,Central Coast,Santa Ynez Valley,Kaena 2013 La Presa Vineyard Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/kaena-2013-presa-vineyard-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Kaena 13,Red,Spain,"Plum and berry aromas are lively and come with a mild scent of animal fur. This blend of four grapes, led by Tempranillo, feels blocky and loosely defined, while flavors of plum, raspberry and a touch of herbal green finish spicy and woody. Will function best as an everyday wine.",Viña Aljibes Cabernet Sauvignon-Syrah-Cabernet Franc-Tempranillo,20,88,Central Spain,Vino de la Tierra de Castilla,,Aljibes 2012 Viña Aljibes Cabernet Sauvignon-Syrah-Cabernet Franc-Tempranillo Red (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/aljibes-2012-vina-cabernet-sauvignon-syrah-cabernet-franc-tempranillo-red-vino-tierra-castilla/,Red Blend,2012,Aljibes 13.5,Red,Spain,"Spicy, gritty cherry aromas are dry and hard, but honest and fresh. This Cab Franc has a narrow, tannic, punchy mouthfeel and oak-rich flavors of red plum and currant along with vanilla. The finish is lively at first then fades away quietly.",,32,88,Central Spain,Vino de la Tierra de Castilla,,Aljibes 2012 Cabernet Franc (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/aljibes-2012-cabernet-franc-vino-tierra-castilla/,Cabernet Franc,2012,Aljibes 14.2,Red,US,"Forward, round and immediately accessible, this brings a generous mix of brambly berry, black cherry and cola to the forefront. There's a touch of dusty spice, hinting at the time spent in 21% new oak.",Nicholas Estate,33,88,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2012 Nicholas Estate Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2012-nicholas-estate-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Anam Cara 14.3,Dessert,US,"Blended from 75% Sauvignon Blanc and 25% Sémillon and aged in a portion of new French oak, this dessert wine is rich and sweet, imparting a raisiny, brioche-like personality atop soft, seductive layers of ripe mouthfeel. This would pair well with pungent blue cheeses.",,49,88,California,California Other,California,Envy 2011 White (California),https://www.winemag.com/buying-guide/envy-2011-white-other/,White Blend,2011,Envy 12.3,White,US,"Sourced from vines planted in the 1980s, this tart and steely wine mixes lemongrass and citrus flavors with hints of riper peach. It finishes with suggestions of fresh-brewed tea.",,28,88,Oregon,Willamette Valley,McMinnville,Hyland 2013 Riesling (McMinnville),https://www.winemag.com/buying-guide/hyland-2013-riesling-willamette-valley-mcminnville/,Riesling,2013,Hyland 12.9,Rose,US,"There's a respectably complex nose on this pink wine, with lemonade and pressed plums blending into a wet cement minerality. The palate is very tasty, with flavors of pomegranate, dried rose petals, hibiscus, night jasmine and even a clove-laced mocha element proving quite intriguing.",,28,88,California,Central Coast,Paso Robles,HammerSky 2013 Rosé (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2013-rose-central-coast-paso-robles/,Rosé,2013,HammerSky 14.5,White,Spain,"This light, airy varietal Pedro Xímenez offers leesy, melony aromas. The palate has a creamy feel bolstered by acidic zip. Leesy, waxy flavors of lime, melon and apple finish long, with tropical leanings. Drink this dry PX now.",Ximenis,40,88,Catalonia,Priorat,,Genium Celler 2013 Ximenis Pedro Ximénez (Priorat),https://www.winemag.com/buying-guide/genium-celler-2013-ximenis-sherry-pedro-ximenez-priorat/,Pedro Ximénez,2013,Genium Celler 13,White,Spain,"Heavily oaked and overtly toasty, this mature, barrel-aged Godello from Bierzo is round, creamy and braced by citric acidity. Resiny, oak-based spice, melon and peach flavors are consistent and lasting on the finish. Drink now.",Herencia del Capricho,70,88,Northern Spain,Bierzo,,Gancedo 2008 Herencia del Capricho Godello (Bierzo),https://www.winemag.com/buying-guide/gancedo-2008-herencia-capricho-spanish-white-godello-bierzo/,Godello,2008,Gancedo 14,Red,France,"Here Madiran's Tannat grape delivers a dark-colored, powerful wine, with dense tannins inside a ripe black plum envelope. Dark and firm, this concentrated wine needs time. Drink from 2017. The wine is named for Saint-Jean des Vignes known as the protector of the mostly Tannat vines that flow down slopes from the church in the center of the tiny village of Aydie.",Saint-Jean,25,88,Southwest France,Madiran,,Domaine Damiens 2013 Saint-Jean Tannat (Madiran),https://www.winemag.com/buying-guide/domaine-damiens-2013-saint-jean-other-red-tannat-madiran/,Tannat,2013,Domaine Damiens 14,Red,Italy,"A blend of 40% Sangiovese, 20% Merlot, 20% Cabernet Sauvignon and 20% Syrah, this offers subtle aromas of mature black-skinned fruit and a whiff of white chocolate. The palate offers dried black cherry, espresso, cracked pepper and anise alongside packed tannins that leave an astringent finish.",D'Amare,29,88,Tuscany,Toscana,,Diadema 2012 D'Amare Red (Toscana),https://www.winemag.com/buying-guide/diadema-2012-damare-red-toscana/,Red Blend,2012,Diadema 14.3,Red,US,"Distinct aromas of sizzling bacon wafts from this blend of 75% Syrah and 25% Grenache, along with smashed blackberries and a slightly reductive tar quality. The chunky palate is very meaty and smoky, with dried red cherries, espresso and asphalt elements, proving a bit rustic.",,25,88,California,Central Coast,Paicines,Donati Family Vineyard 2012 Syrah-Grenache (Paicines),https://www.winemag.com/buying-guide/donati-2012-rhone-style-red-blend-syrah-grenache-central-coast-paicines/,Syrah-Grenache,2012,Donati Family Vineyard 13,Red,Spain,"Stripped-back cherry and raspberry flavors take on a jammy character with airing. This is tight, bright and mildly acidic on the palate, with raspberry, red plum and brown sugar flavors. Toast and a molasses-like sweetness carry an otherwise juicy finish.",Viña Berceo Crianza,18,88,Northern Spain,Rioja,,Bodegas Berceo 2011 Viña Berceo Crianza (Rioja),https://www.winemag.com/buying-guide/bodegas-berceo-2011-vina-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2011,Bodegas Berceo 11.5,Sparkling,Spain,"Dusty, briny citrus and apple aromas lead to a palate that's calm and only mildly bubbly and active. Lightly pickled lime and tangerine flavors finish dry, slightly bitter and briny, with a coarse but crisp feel of seltzer.",Secret Reserva Brut Nature,19,88,Catalonia,Cava,,Chapillon NV Secret Reserva Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/chapillon-nv-secret-reserva-brut-nature-sparkling-cava/,Sparkling Blend,,Chapillon 14,Red,Italy,"Made entirely from the native grape Ciliegiolo, this offers aromas of violet, allspice and wild red berry. The bright palate doles out wild cherry, crushed raspberry and a hint of clove alongside silky tannins and fresh acidity. It's easygoing and made to be enjoyed young.",Serisè,22,88,Tuscany,Toscana,,Cesani 2012 Serisè Ciliegiolo (Toscana),https://www.winemag.com/buying-guide/cesani-2012-serise-italian-white-ciliegiolo-toscana/,Ciliegiolo,2012,Cesani 13.5,Red,Portugal,"A blend of Touriga Nacional and Touriga Franca, this dark-colored, serious wine is concentrated and structured. It offers black fruits, giving a brooding character that's full of power. The aftertaste with its acidity and juicy fruit is elevated and leaves with a lift.",Andreza,18,89,Douro,,,Wines & Winemakers 2013 Andreza Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2013-andreza-red-douro/,Portuguese Red,2013,Wines & Winemakers 14.5,Red,Chile,"Dark, charred, lemony aromas of graphite, licorice and blackberry are horsey and baked. This blend of 85% Cab Sauv and 15% Cab Franc has an intense, blocky, pinching palate and heavy flavors of black fruits, resiny oak, spice and salt. A woody, tannic, raw feel to the finish creates a bumpy landing. Drink through 2021.",Family Collection,30,89,Curicó Valley,,,Santa Alba 2012 Family Collection Cabernet Sauvignon-Cabernet Franc (Curicó Valley),https://www.winemag.com/buying-guide/santa-alba-2012-family-collection-bordeaux-style-red-blend-cabernet-sauvignon-cabernet-franc-curico-valley/,Cabernet Sauvignon-Cabernet Franc,2012,Santa Alba 13.5,Red,Italy,"Made from Sangiovese blended with 20% Cabernet Sauvignon and Merlot, this opens with aromas of sawdust, oak, exotic spice and a whiff of black currant. The palate displays toasted oak, roasted coffee beans, menthol, ground black pepper and dried black cherries alongside grippy tannins that leave an astringent finish.",Ser Gioveto,52,89,Tuscany,Toscana,,Rocca delle Macìe 2011 Ser Gioveto Red (Toscana),https://www.winemag.com/buying-guide/rocca-delle-macie-2011-ser-gioveto-red-toscana/,Red Blend,2011,Rocca delle Macìe 15.5,Red,US,"Boysenberry, dried violets and black pepper show on the nose of this wine from a popular vineyard in the Alisos Canyon area near Los Alamos. The mouthfeel is lively, fresh and driven by a generous acidity, yet the flavors remain rich with purple fruits, licorice and black tobacco.",Thompson Vineyard,39,89,California,Central Coast,Santa Barbara County,Rideau 2012 Thompson Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/rideau-2012-thompson-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Rideau 11.5,White,Germany,"Puckering lime zest and lemon notes are softened by crisp yellow peach and nectarine in this dry, light-bodied Riesling. Racy and brisk, it finishes with an elegant crush of minerals. Drink now.",Alte Reben Trarbacher Burgberg,45,89,Mosel,,,Richard Böcking 2013 Alte Reben Trarbacher Burgberg Riesling (Mosel),https://www.winemag.com/buying-guide/richard-bocking-2013-alte-reben-trarbacher-burgberg-riesling-mosel/,Riesling,2013,Richard Böcking 14.5,Red,Chile,"Creamy oak, herbal blackberry, vanilla and mild green notes make for an intriguing, spicy nose. A heavy, tannic palate brings the weight and thickness, while flavors of blackberry and boysenberry come with salty notes and a briny, herbal finish.",1865 Single Vineyard,20,89,Cachapoal Valley,,,San Pedro 2012 1865 Single Vineyard Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/san-pedro-2012-1865-single-vineyard-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2012,San Pedro 13,White,France,"This is largely Viognier from the Southern Rhône, and that's reflected in its aromas of honey and pineapple. The flavors are fresh and slightly herbal, but based in melon and pineapple. It's medium in body, then finishes on a mouthwatering citrus note.",,14,89,Rhône Valley,Côtes du Rhône,,Vidal-Fleury 2013 White (Côtes du Rhône),https://www.winemag.com/buying-guide/vidal-fleury-2013-white-cotes/,Rhône-style White Blend,2013,Vidal-Fleury 14,Red,France,"This mouthfilling blend of 65% Grenache, 20% Syrah, 10% Mourvèdre and 5% Carignan features ample cherry fruit, with some chocolaty richness on the palate and hints of bay leaf and anise. It's bouncy and fresh, showing enough tannin in the finish to think it will stand up well to grilled burgers or chops.",,13,89,Rhône Valley,Côtes du Rhône,,Vidal-Fleury 2012 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/vidal-fleury-2012-red-cotes/,Rhône-style Red Blend,2012,Vidal-Fleury 13.5,White,US,"Fruity and almost off dry, this appealing wine goes heavy on flavors of spicy pear and apricot jam. A streak of honey runs through, and a hint of wintergreen. It's already drinking well, so dive in.",,20,89,Oregon,Willamette Valley,Willamette Valley,Raptor Ridge 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/raptor-ridge-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Raptor Ridge 14,Red,Italy,"Made from Cabernet Sauvignon, Cabernet Franc, Merlot and a drop of Petit Verdot, this opens with aromas of red currant, cedar, toasted notes and a whiff of exotic spice. Black pepper, espresso and grilled herb accent the core of fleshy black cherry and cassis. Tightly wound tannins provide the framework and leave an astringent finish, while an anise note marks the close.",Salamartano,49,89,Tuscany,Toscana,,Fattoria Montellori 2010 Salamartano Red (Toscana),https://www.winemag.com/buying-guide/fattoria-montellori-2010-salamartano-red-toscana/,Red Blend,2010,Fattoria Montellori 14.1,Red,US,"Grapy aromas and tart fruit flavors make this a lean, edgy wine that's not overtly fruity or rich. But the smell of wood smoke and blackerries, and the tart black cherry flavors are vivid, energetic and mouthwatering.",Fenaughty Vineyard,42,89,California,Sierra Foothills,El Dorado,Donkey & Goat 2012 Fenaughty Vineyard Syrah (El Dorado),https://www.winemag.com/buying-guide/donkey-goat-2012-fenaughty-vineyard-shiraz-syrah-syrah-sierra-foothills-el-dorado/,Syrah,2012,Donkey & Goat 13.5,White,France,"This is a sweet, honeyed wine, rich with apricot fruit flavors and fresh with balancing acidity. It's fruity, mineral and generous, a great wine for fruit desserts.",Les Gravels,28,89,Southwest France,Gaillac,,Domaine Rotier 2012 Les Gravels White (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2012-gravels-white-gaillac/,White Blend,2012,Domaine Rotier 13,Red,France,"This blend of local Duras and Braucol with the more Mediterranean Syrah is attractively spicy and juicy. It is packed with red fruits, sweet berry flavors and ripe tannins. The wine is maturing well and will be ready to drink from 2016.",Les Gravels,19,89,Southwest France,Gaillac,,Domaine Rotier 2012 Les Gravels Red (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2012-gravels-red-gaillac/,Red Blend,2012,Domaine Rotier 15,White,US,"The grape's usual peachy aromas show on this wine from regional pioneer Gary Eberle, along with lemon juice, honey and a touch of minerality. There is a nice mineral-driven tension on the palate, with flavors of apple and pear cider. It's a solid, down-the-middle take on the grape—not too ripe, not too thin.",Mill Road Vineyard,23,89,California,Central Coast,Paso Robles,Eberle 2013 Mill Road Vineyard Viognier (Paso Robles),https://www.winemag.com/buying-guide/eberle-2013-mill-road-vineyard-viognier-central-coast-paso-robles/,Viognier,2013,Eberle 13.5,Red,US,"This firm, well-crafted wine reflects the lightness of the vintage. Raspberry, citrus and stone components come across in a balanced effort that should continue to drink well until 2020.",,50,89,Oregon,Willamette Valley,Willamette Valley,Carden 2011 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/carden-2011-pinot-noir-willamette-valley/,Pinot Noir,2011,Carden 14,Red,Italy,"Aromas of underbrush, black fruit, toast and espresso lead the nose on the blend of Sangiovese and 15% Malvasia Nera. The palate is still resting heavily on its oak, showing coffee, coconut, vanilla and mocha, along with dried black cherry, prune and clove. The raspy tannins need to soften up but the fruit richness is already drying up.",I Sodi di San Niccolò,90,89,Tuscany,Toscana,,Castellare di Castellina 2011 I Sodi di San Niccolò Red (Toscana),https://www.winemag.com/buying-guide/castellare-castellina-2011-i-sodi-san-niccolo-red-toscana/,Red Blend,2011,Castellare di Castellina 14.2,Red,US,"The estate reserve gets more new and once-filled oak, and is a selection from vines whose yield has been dropped to 1.5 tons/acre. It's forward and flavorful, with black cherry, coffee and anise components. The entry is smooth and continues so, on through a finish complete with sandalwood and butterscotch.",Nicholas Estate Reserve,46,89,Oregon,Willamette Valley,Chehalem Mountains,Anam Cara 2012 Nicholas Estate Reserve Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/anam-cara-2012-nicholas-estate-reserve-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Anam Cara 13,White,Greece,"Peach, pear and lemon on the nose start this cheerful white from Alpha Estate. On the palate, it offers some complexity of exotic fruit and with a vein of acidity. Soft overall in profile, this wine is easygoing and enjoyable.",Axia Malagouzia,18,89,Florina,,,Alpha Estate 2013 Axia Malagouzia Malagouzia (Florina),https://www.winemag.com/buying-guide/alpha-estate-2013-axia-malagouzia-greek-white-malagouzia-florina/,Malagouzia,2013,Alpha Estate 13.5,White,Greece,"Bright aromas of citrus and tropical fruit give this easygoing white an easy appeal. Balanced and fresh, it's an elegant wine that will pair well with grilled fish and salads.",,21,89,Santorini,,,Boutari 2013 Assyrtiko (Santorini),https://www.winemag.com/buying-guide/boutari-2013-greek-white-assyrtiko-santorini/,Assyrtiko,2013,Boutari 12,Sparkling,Spain,"Dusty, leesy aromas of apple and vanilla are sturdy. This brut Cava is fresh and modestly elegant on the palate, with lime, apple and tarragon flavors. A dry, confident finish offers apple and citrus flavors and a sense of ease.",Brut Reserva,17,89,Catalonia,Cava,,Bohigas NV Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/bohigas-nv-brut-reserva-sparkling-cava/,Sparkling Blend,,Bohigas 13.5,Red,France,"This blend of 70% Grenache and 30% Syrah offers remarkable value. Thyme- and bay-scented black cherry aromas fill the glass, while the flavors add an intriguing hint of raspberry. It's not overly weighty or tannic, making it ideal for drinking any season.",Bastide de Beauvert,11,89,Rhône Valley,Côtes du Rhône,,Les Vignobles Foncalieu 2012 Bastide de Beauvert Grenache-Syrah (Côtes du Rhône),https://www.winemag.com/buying-guide/vignobles-foncalieu-2012-bastide-beauvert-rhone-style-red-blend-grenache-syrah-cotes/,Grenache-Syrah,2012,Les Vignobles Foncalieu 11.5,White,France,"A hint of honey gives this wine richness while keeping every bit of freshness. It has tangy acidity, a mineral character and apricot and mango fruit flavors. Drink now, although the wine will be better from early 2016.",La Demoiselle de Laballe,14,89,Southwest France,Côtes de Gascogne,,Laudet 2014 La Demoiselle de Laballe Gros Manseng (Côtes de Gascogne),https://www.winemag.com/buying-guide/laudet-2014-demoiselle-laballe-other-white-gros-manseng-cotes-gascogne/,Gros Manseng,2014,Laudet 12.5,Sparkling,US,"Quite foamy when poured, this bubbly from the historic sparkling house offers aromas of apple flesh, ripe pears and lemon-lime soda. It presents straightforward flavors on the palate accented with apple blossoms, while white tuberose florals and a touch of guava trend toward the tropical side of the scale.",Brut Cuvée,25,89,California,Central Coast,Arroyo Grande Valley,Laetitia NV Brut Cuvée Sparkling (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-nv-brut-cuvee-sparkling-arroyo-grande-valley-213575/,Sparkling Blend,,Laetitia 14.6,Red,US,"Dark-colored and deeply flavored, this full-bodied wine smells smoky and meaty, tastes savory, feels firm and appropriately tannic. Showing the more robust, hearty side of Pinot, it can be paired successfully with most opulent meat and fowl dishes.",Manchester Ridge,60,89,California,Mendocino County,Mendocino County,Tom Eddy 2012 Manchester Ridge Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/tom-eddy-2012-manchester-ridge-pinot-noir-mendocino-lake-counties-county/,Pinot Noir,2012,Tom Eddy 15.5,Red,Spain,"Concentrated aromas of blackened oak, blackberry, cassis, licorice and hickory smoke are clarion calls that this is a fully oaked, modern wine. In the mouth, it's heavy and tannic but doesn't trip over itself. Blackberry, cassis, burnt toast and campfire flavors finish equally toasted, peppery, charred and lemony, with chewy tannins. Drink through 2020.",Herència del Padrí,26,89,Catalonia,Priorat,,Bernard Magrez 2011 Herència del Padrí Red (Priorat),https://www.winemag.com/buying-guide/bernard-magrez-2011-herencia-padri-red-priorat/,Red Blend,2011,Bernard Magrez 14.5,Red,Italy,"This Sangiovese opens with aromas of blue flowers, underbrush, dark-skinned berry and a whiff of roasted coffee beans, all of which carry over to the concentrated palate along with black pepper and clove. The tannins are still tightly wound but drink sooner rather than later to capture the remaining fruit richness.",Montesodi,43,89,Tuscany,Toscana,,Marchesi de' Frescobaldi 2011 Montesodi Sangiovese (Toscana),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2011-montesodi-sangiovese-toscana/,Sangiovese,2011,Marchesi de' Frescobaldi 14,Red,Chile,"This blend is mostly Syrah, with Merlot and Cabernet Sauvignon backing it up. Dense, earthy, meaty and lightly roasted on the nose, the palate is mildly tannic, with lively acidity. Roasted, foresty plum and red-berry flavors end short and baked in character.",,26,89,Limarí Valley,,,Maray 2010 Red (Limarí Valley),https://www.winemag.com/buying-guide/maray-2010-red-limari-valley/,Red Blend,2010,Maray 13.5,Red,Chile,"Dense aromas of earth, berry fruits, latex and animal fur are a touch challenging at first but balance out with airing. This has a crisp, fresh feel despite coming from a hot year. Lightly herbal, leathery flavors of red currant and wild berry finish oaky, with more than adequate filling.",,20,89,Colchagua Valley,,,Maquis 2012 Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/maquis-2012-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Maquis 13,White,Germany,"Tart white peach and plum notes are fresh and fragrant throughout this crisp, mineral-driven Chardonnay. It's satisfyingly plump in mouthfeel, yet vivacious and crisp on the finish. Drink now through 2016.",Quarzit,22,89,Pfalz,,,Pflüger 2013 Quarzit Chardonnay (Pfalz),https://www.winemag.com/buying-guide/pfluger-2013-quarzit-chardonnay-pfalz/,Chardonnay,2013,Pflüger 15,Red,US,"Full bodied and bold flavored, this is not overwhelmingly dark in color nor pumped up in ripeness. It does emphasize aromas of anise and dried plums, adding flavors of blackberrry juice and a sense of alcoholic strength. It is moderately tannic, while the texture is mouthfilling and the finish rather warm.",The Truant,36,89,California,Sierra Foothills,Sierra Foothills,Prospect 772 2012 The Truant G-S-M (Sierra Foothills),https://www.winemag.com/buying-guide/prospect-772-2012-truant-rhone-style-red-blend-g-s-m-sierra-foothills/,G-S-M,2012,Prospect 772 14.5,Red,Italy,"Made from Merlot and Cabernet Franc, this structured red offers aromas of black currant, toast, graphite and a whiff of cedar. The firm palate offers coconut, coffee, grilled sage and red berry alongside bracing tannins. Drink sooner rather than later to capture the fruit richness.",,60,89,Tuscany,Toscana,,Poggio Mandorlo 2008 Red (Toscana),https://www.winemag.com/buying-guide/poggio-mandorlo-2008-red-toscana/,Red Blend,2008,Poggio Mandorlo 13.5,Red,Italy,"This densely extracted expression of Pinot Nero opens with aromas of tilled soil, espresso, toasted oak and sage. The concentrated palate delivers blackberry extract, coffee, vanilla, chocolate and a hint of herb alongside assertive but fine-grained tannins.",La Pineta,60,89,Tuscany,Toscana,,Podere Monastero 2013 La Pineta Pinot Nero (Toscana),https://www.winemag.com/buying-guide/podere-monastero-2013-pineta-pinot-noir-nero-toscana/,Pinot Nero,2013,Podere Monastero 14,Red,France,"This is aged in oak, but the vessels are large casks, or foudres, so the impact isn't that noticeable. The wine is meaty and savory on the nose, but the palate shows more herb-garrigue flavors and superripe cherry fruit. Drink now–2017.",Héritages Elevé en Foudres de Chêne,16,89,Rhône Valley,Côtes du Rhône,,Ogier 2013 Héritages Elevé en Foudres de Chêne Red (Côtes du Rhône),https://www.winemag.com/buying-guide/ogier-2013-heritages-eleve-en-foudres-chene-red-cotes/,Rhône-style Red Blend,2013,Ogier 13,White,Italy,"Aromas of vanilla, oak, white flower, hay and pear lead the nose of this blend of 30% Sauvignon, 30% Chardonnay, 30% Incrocio Manzoni and 10% Nebbiolo. The unusual palate offers citrus, Alpine herbs, dried apple, candied lemon, a hint of tropical fruit and a coffee note that lingers on the close. The rich flavors are brightened by racy acidity.",Ca' Brione,36,89,Lombardy,Terrazze Retiche di Sondrio,,Nino Negri 2013 Ca' Brione White (Terrazze Retiche di Sondrio),https://www.winemag.com/buying-guide/nino-negri-2013-ca-brione-white-terrazze-retiche-sondrio/,White Blend,2013,Nino Negri 14,Red,Italy,"Aromas of toast, blue flowers, sage and mineral lead the nose. The bright palate offers red berry, clove, orange rind and roasted coffee beans alongside firm acidity and assertive tannins. Drink through 2020.",Sassella Le Tense,36,89,Lombardy,Valtellina Superiore,,Nino Negri 2010 Sassella Le Tense (Valtellina Superiore),https://www.winemag.com/buying-guide/nino-negri-2010-sassella-le-tense-nebbiolo-valtellina-superiore/,Nebbiolo,2010,Nino Negri 13.5,Red,Italy,"Elegant and fragrant, this blend of 90% Nebbiolo and 10% Merlot from Valtellina opens with aromas of violet, rose, wild berry and cake spice. The vibrant, luminous palate doles out juicy red cherries, crushed raspberries and cinnamon, framed in bright acidity and supple tannins. Enjoy through 2018.",Quadrio,20,89,Lombardy,Valtellina Superiore,,Nino Negri 2010 Quadrio (Valtellina Superiore),https://www.winemag.com/buying-guide/nino-negri-2010-quadrio-red-valtellina-superiore/,Red Blend,2010,Nino Negri 13.5,Red,Italy,"Vibrant and elegant, this delivers aromas and flavors of crushed red cherry, raspberry, cinnamon-spice and Alpine herbs. Supple tannins and bright acidity provide support. Enjoy through 2018.",Inferno,27,89,Lombardy,Valtellina Superiore,,Nino Negri 2010 Inferno (Valtellina Superiore),https://www.winemag.com/buying-guide/nino-negri-2010-inferno-red-valtellina-superiore/,Red Blend,2010,Nino Negri 14,Red,Italy,"This savory blend of Sangiovese, Merlot, Alicante and a dollop of Petit Verdot and Colorino delivers core flavors of crushed plum and ripe blackberry, accented with notes of white pepper, clove and dried herbs. It's easy drinking and balanced, with fine-grained tannins.",Goghi,32,89,Tuscany,Toscana,,Amantis 2011 Goghi Red (Toscana),https://www.winemag.com/buying-guide/amantis-2011-goghi-red-toscana/,Red Blend,2011,Amantis 13.1,White,US,"Slightly oxidized aromas of marzipan, pressed yellow flowers, dried lemon rinds and apricot cream entice the nose on this wine from the historic vineyard by Joshua Klapper. The palate shows woody spice and a unique iodine character, with cinnamon, salt, sour yeastiness and a touch of tart citrus peel.",Bien Nacido,36,89,California,Central Coast,Santa Maria Valley,La Fenêtre 2011 Bien Nacido Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/fenetre-2011-bien-nacido-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2011,La Fenêtre 14,White,Greece,"This wine is a conversation starter, with its nose of mandarin orange, lemon peel and vanilla. On the palate, white flowers, citrus and lush tropical fruits mingle well. Pair with salmon and poultry.",Kapnias,24,89,Atalanti Valley,,,Hatzimichalis 2011 Kapnias White (Atalanti Valley),https://www.winemag.com/buying-guide/hatzimichalis-2011-kapnias-white-atalanti-valley/,White Blend,2011,Hatzimichalis 14,Red,Italy,"Pressed violets and ripe black-skinned berry aromas lead the nose of this blend of 80% Sangiovese and 20% Merlot. The firm palate doles out ripe blackberries, cloves and aniseed alongside chewy tannins and tangy acidity.",Belcore,48,89,Tuscany,Toscana,,I Giusti e Zanza 2013 Belcore Red (Toscana),https://www.winemag.com/buying-guide/i-giusti-e-zanza-2013-belcore-red-toscana/,Red Blend,2013,I Giusti e Zanza 14.2,Red,US,"In this fruit-forward vintage, it's not surprising to find that what shines here are the bright, spicy and tart flavors of strawberries, raspberries and cherries. The Sangiovese was co-fermented with 7% Syrah, and aged in 30% new American oak. As the wine breathes open the flavors of oak and char come up, and the tannins show some extra grip.",,24,89,Oregon,Southern Oregon,Rogue Valley,Ledger David 2012 Sangiovese (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2012-sangiovese-southern-rogue-valley/,Sangiovese,2012,Ledger David 14.7,Red,US,"Pure Syrah, this is young, spicy and crisp, with blue plum, red licorice and a streak of dark chocolate. It has a light suggestion of the gamy, cured meat character that typifies Syrah. This marks a good start for such young (second leaf) vines.",,35,89,Oregon,Southern Oregon,Rogue Valley,Ledger David 2011 Syrah (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2011-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2011,Ledger David 13.5,Red,Italy,"Firm and spicy, this blend of Sangiovese and 10% Merlot opens with aromas of black plum, crushed violet and kitchen spices. The juicy palate delivers ripe black cherry, licorice and clove alongside a backbone of tightly wound but refined tannins. Drink 2016–2020.",Crognolo,35,89,Tuscany,Toscana,,Tenuta Sette Ponti 2012 Crognolo Red (Toscana),https://www.winemag.com/buying-guide/tenuta-sette-ponti-2012-crognolo-red-toscana/,Red Blend,2012,Tenuta Sette Ponti 14,Red,Chile,"This fruity, friendly Pinot opens with ripe berry aromas mixed with touches of minerality and latex. It feels fresh and sturdy, with black cherry and raspberry flavors. A pure, sweet, lightly chocolaty finish wraps things up.",,20,89,Casablanca Valley,,,Ritual 2014 Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/ritual-2014-pinot-noir-casablanca-valley/,Pinot Noir,2014,Ritual 14.5,Red,Spain,"Earthy berry and licorice aromas are composed, lightly oaked and attractive. This standard Priorato blend of Grenache, Carignan and Syrah is fresh feeling, with a bolt of bracing acidity. Juicy plum and raspberry flavors finish loamy, earthy and balanced. For a wine that's no heavyweight, this is strong throughout. Drink through 2018.",,23,89,Catalonia,Priorat,,Vega Escal 2011 Red (Priorat),https://www.winemag.com/buying-guide/vega-escal-2011-red-priorat/,Red Blend,2011,Vega Escal 13,Red,Italy,"This brooding wine opens with aromas of mature blue and black fruit, allspice, charred earth and whiff of game. The palate delivers spiced blueberry, blackberry, ground pepper, licorice and tobacco alongside assertive tannins.",Il Tarabuso,45,89,Tuscany,Toscana,,Terre del Marchesato 2011 Il Tarabuso Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/terre-marchesato-2011-il-tarabuso-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2011,Terre del Marchesato 13,Red,Greece,"Smoke, cedar and plum aromas are followed by a focused palate of pepper and berry flavors. Poised and sophisticated, this wine is great for fans of drier style reds.",Grande Reserve,22,89,Nemea,,,Semeli 2004 Grande Reserve Agiorgitiko (Nemea),https://www.winemag.com/buying-guide/semeli-2004-grande-reserve-greek-red-agiorgitiko-nemea/,Agiorgitiko,2004,Semeli 13.5,White,Chile,"Briny aromas of bell pepper, jalapeño and canned pea are green-leaning but not overly vegetal. This has a round mouthfeel and ample body to absorb the wine's acidity, while flavors of celery, bell pepper, lime and tangerine come with a strong grassy accent and a persistent, briny tasting finish.",Justo,17,89,Leyda Valley,,,Claro 2014 Justo Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/claro-2014-justo-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Claro 13.5,Red,Spain,"Aromas of leather, roast plum and compost are challenging and not immediately inviting. In the mouth, this shows rubbery tannins and juicy acidity. Saucy, herbal plum and currant flavors ride on a beam of acidity toward an earthy, tomatoey finish with a lightly leafy aftertaste.",Viña Real Gran Reserva,44,89,Northern Spain,Rioja,,CVNE 2009 Viña Real Gran Reserva (Rioja),https://www.winemag.com/buying-guide/cvne-2009-vina-real-gran-reserva-tempranillo-rioja/,Tempranillo,2009,CVNE 13.5,White,France,"This is a blend of Chardonnay, Sauvignon Blanc and Viognier (CSV). From estate vineyards in the Cahors region, it is a young wine, still developing its potentially aromatic character, fragrant acidity and rich pineapple and red apple flavors. Hold this wine and drink from late 2016.",CSV,20,89,Southwest France,Côtes du Lot,,Clos Troteligotte 2014 CSV White (Côtes du Lot),https://www.winemag.com/buying-guide/clos-troteligotte-2014-csv-white-cotes-lot/,White Blend,2014,Clos Troteligotte 12,White,Germany,"Wildflower and lemon zest brighten this dry, citrusy Pinot Gris. Lip smacking white grapefruit flavors flood the palate, along with a hint of bitter almond. It's a revitalizing white that's ready to drink, but also likely to maintain its fresh, primary flavors through 2017.",Schwarzer Adler,25,89,Baden,,,Franz Keller 2013 Schwarzer Adler Pinot Gris (Baden),https://www.winemag.com/buying-guide/franz-keller-2013-schwarzer-adler-pinot-grigio-gris-gris-baden/,Pinot Gris,2013,Franz Keller 14.5,Red,Spain,"Purple in color and charred to the max, this blend of 60% Petit Verdot and 40% Syrah is smoky, toasty and extracted on the nose, then big and grapy on the palate. Flavors of hickory, campfire and black fruits finish oaky, roasted and savory. Drink through 2019.",Altos de la Finca,30,89,Central Spain,Vino de la Tierra de Castilla,,Finca Constancia 2012 Altos de la Finca Red (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/finca-constancia-2012-altos-red-vino-tierra-castilla/,Red Blend,2012,Finca Constancia 13,Red,Portugal,"A jammy, ripe wine that's deliciously full of plum jelly flavors. The dry, dusty tannins are in the background enhancing the structure although still leaving the rich fruit and wood flavors at the front. Drink this full-bodied wine from 2017.",Casaleiro Reserva,12,89,Tejo,,,Caves Velhas 2013 Casaleiro Reserva Red (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2013-casaleiro-reserva-red-tejo/,Portuguese Red,2013,Caves Velhas 14,Red,Italy,"Made with Cabernet Sauvignon, this opens with aromas of toast, coffee, black currants and a whiff of cedar. The palate delivers dried black cherries, espresso, grilled sage and a leathery note alongside assertive, astringent tannins.",Coniale,55,89,Tuscany,Toscana,,Castellare di Castellina 2011 Coniale Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/castellare-castellina-2011-coniale-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2011,Castellare di Castellina 13.3,White,US,"For those who enjoy substantial flavors of toasty oak with their Chardonnays, this is a good choice. Full-bodied and instantly appealing, it's got ripe fruit flavors of peach, banana and apricot, underscored with green apple acidity. The toastiness comes through in the finish, with a lick of salted caramel tickling the back of the throat.",,45,90,Oregon,Willamette Valley,McMinnville,Hyland 2013 Chardonnay (McMinnville),https://www.winemag.com/buying-guide/hyland-2013-chardonnay-willamette-valley-mcminnville/,Chardonnay,2013,Hyland 14.3,Red,US,"A more restrained style from Brian Loring, this conveys aromas of plump blackberry and plums surrounding a line of licorice. The palate is a bit thicker, with black cherry flavors lifted by bergamot-like citrus skins and chopped herbs.",Clos Pepe Vineyard,50,90,California,Central Coast,Sta. Rita Hills,Loring Wine Company 2013 Clos Pepe Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/loring-wine-company-2013-clos-pepe-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Loring Wine Company 13,Rose,France,"This revitalized négociant has bottled a fine rosé that's showing its best in 2015. It's deep pink in color, with perfumed aromas of rose petals and cracked pepper. It's ample in body, picking up hints of cardamom, cinnamon, watermelon and red berries on the palate, before finishing long and refreshing. Drink now.",,14,90,Rhône Valley,Tavel,,Lavau 2013 Tavel,https://www.winemag.com/buying-guide/lavau-2013-rose-tavel/,Rosé,2013,Lavau 14,Red,Italy,"Aromas of spiced plum, underbrush and exotic spice evolve in the glass. The rich, round palate offers blackberries, black cherries, espresso, licorice and grilled herbs alongside smooth but still chewy tannins. Drink through 2018.",Coronato,47,90,Tuscany,Toscana,,Tenuta dei Pianali 2009 Coronato Red (Toscana),https://www.winemag.com/buying-guide/tenuta-pianali-2009-coronato-red-toscana/,Red Blend,2009,Tenuta dei Pianali 13.6,Rose,US,"Coming from seven vineyards and showing more yellow, orange and tan than pink in the glass, this blend of 80% Grenache, 17% Mourvèdre and 3% Counoise suggests orange and lemon peels, just-sliced melon and frozen strawberries on the nose. The palate is more about great acidity and a stony minerality, along with some watermelon elements and orange rind.",Patelin de Tablas,20,90,California,Central Coast,Paso Robles,Tablas Creek 2014 Patelin de Tablas Rosé (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2014-patelin-rose-central-coast-paso-robles/,Rosé,2014,Tablas Creek 15.2,Red,US,"Attractive and easy-drinking, this smells like pomegranate juice and vanilla, and tastes like raspberry jam but without the sweetness. Soft and soothing on the palate, it finishes with a dash of spicy-sweet oak flavor that lingers.",,29,90,California,Central Valley,Lodi,Straight Line 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/straight-line-2013-zinfandel-central-valley-lodi/,Zinfandel,2013,Straight Line 14.1,Red,US,"The ripeness is evident in the full-bodied, round fruit flavors of plum and black cherry. Gentle suggestions of clean earth, graphite and coffee grounds bring up further flavor notes as it winds through the finish.",Estate,45,90,Oregon,Willamette Valley,Chehalem Mountains,Raptor Ridge 2012 Estate Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/raptor-ridge-2012-estate-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Raptor Ridge 14,Red,Italy,"Aromas of black cherry marinated in spirits, violet, vanilla, mint and toasted notes lead the nose of this full-bodied red. The concentrated palate offers steeped cherries, licorice, sage, espresso, oak and mocha alongside polished tannins.",Grumello Riserva,48,90,Lombardy,Valtellina Superiore,,Rainoldi 2009 Grumello Riserva (Valtellina Superiore),https://www.winemag.com/buying-guide/rainoldi-2009-grumello-riserva-nebbiolo-valtellina-superiore/,Nebbiolo,2009,Rainoldi 13.5,Red,Portugal,"With its classic blend of Douro grapes, this is a serious, structured wine from the heart of the valley. It has a leathery edge from dry tannins along with dense black fruit and wood aging flavors. It still needs cellaring, so drink from 2017.",,15,90,Douro,,,Quinta das Carvalhas 2012 Red (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2012-red-douro/,Portuguese Red,2012,Quinta das Carvalhas 14,Red,Chile,"Full-volume cherry and cassis are in the lead on the nose. This blend of Cabernet Sauvignon, Cabernet Franc and Carmenère is robust and ripe. Raspberry, red plum, strawberry and pie cherry flavors cover the full red-fruit spectrum, while the finish remains fruity and bright, with a ton of energy. Drink through 2022.",Catalina,50,90,Maipo Valley,,,Santa Ema 2012 Catalina Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2012-catalina-red-maipo-valley/,Red Blend,2012,Santa Ema 14.5,Red,US,"Coming from Gary Eberle's pioneering, 31-year-old vineyard, this presents fresh blueberries, smoke, cedar and a hearty mocha touch on the nose. It's thick on the palate but cut with strong acidity, showing flavors of chocolate-covered espresso bean, blackberry fruit and coffee grinds that last deep into the finish.",Eberle Estate Vineyard,40,90,California,Central Coast,Paso Robles,Eberle 2012 Eberle Estate Vineyard Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/eberle-2012-estate-vineyard-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Eberle 12.5,Red,France,"The 12th-century Château de Grézels forms the backdrop to this ripe, perfumed and structured wine. It's solid, firm with layers of toast from the wood aging. The black plum fruits form the other component, giving the potential for a generous, full-bodied wine as it ages. Drink from 2018.",Château de Grézels Prestige,21,90,Southwest France,Cahors,,Château Saint-Didier-Parnac 2012 Château de Grézels Prestige Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-saint-didier-parnac-2012-grezels-prestige-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2012,Château Saint-Didier-Parnac 14.5,Red,France,"Coudoulis is an up-and-coming estate in Lirac. This is only a Côtes du Rhône, but it's an excellent effort, combining generous black cherry fruit with hints of pie crust and baking spices. It's full-bodied and plush, with a velvety texture and long, licorice-tinged finish. Drink now–2018.",,12,90,Rhône Valley,Côtes du Rhône,,Domaine Coudoulis 2013 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/domaine-coudoulis-2013-red-cotes/,Rhône-style Red Blend,2013,Domaine Coudoulis 14,Red,Italy,"Made with 85% Sangiovese, 10% Merlot and 5% Syrah, this opens with aromas of brimstone, allspice, dried black-skinned fruit and a whiff of olive brine. The full-bodied palate delivers ripe black cherry, plum, vanilla and white pepper alongside chewy tannins.",,65,90,Tuscany,Toscana,,Diadema 2012 Red (Toscana),https://www.winemag.com/buying-guide/diadema-2012-red-toscana/,Red Blend,2012,Diadema 13.5,Red,US,"From vineyards on Diamond Mountain as well as Atlas Peak and Calistoga, this majority Cabernet employs 7% Petit Verdot, giving it a tad more weight and tannin. It otherwise is a high-toned and herbal wine, offering a taste of black tea amid chocolate and black cherry, finishing in fine-grained tannin and oak.",,50,90,California,Napa,Napa Valley,Davies 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/davies-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Davies 13.5,Red,Italy,"Aromas of charred earth, underbrush and roasted coffee beans lead the nose of this blend of 50% Sangiovese, 20% Cabernet Sauvignon, 20% Merlot and 10% Petit Verdot. The palate offers dried black cherries, prunes, clove, anise and tobacco set in a framework of tightly woven tannins. Drink 2016–2021.",Coevo,90,90,Tuscany,Toscana,,Cecchi 2011 Coevo Red (Toscana),https://www.winemag.com/buying-guide/cecchi-2011-coevo-red-toscana/,Red Blend,2011,Cecchi 14.5,Red,Italy,"A blend of Cabernet Sauvignon and Merlot, this opens with aromas of ripe plum, black-skinned berry and a whiff of cedar. The palate delivers spiced blueberries, dried blackberries, mocha, clove and crushed herbs alongside fine-grained tannins. Drink through 2019.",Rainero,51,90,Tuscany,Toscana,,Castello di Meleto 2010 Rainero Red (Toscana),https://www.winemag.com/buying-guide/castello-meleto-2010-rainero-red-toscana/,Red Blend,2010,Castello di Meleto 14,Red,Spain,"Woodsy, cheesy, earthy aromas of berry fruits are a bit hot, jumbled and rooty in style. This is showing a mature, clampy, tannic palate with firm acidity, while earthy flavors of raspberry and plum are lightly baked. This tastes a bit raisiny on the finish. Drink now.",Reserva,30,88,Northern Spain,Rioja,,Vivanco 2008 Reserva (Rioja),https://www.winemag.com/buying-guide/vivanco-2008-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2008,Vivanco 14.5,White,US,"Rounded aromas of melon and salty peaches rise to the nose on this wine from the Monterey County appellation just south of the Santa Lucia Highlands. The palate is driven by citrus, grass and a rather extreme sense of sea salt, enhanced with mouth-watering acidity and a nectarine flesh finish. It's tasty though varietally uncommon.",Thérèse Vineyards Griva Vineyard,25,88,California,Central Coast,Arroyo Seco,Martin Ranch 2012 Thérèse Vineyards Griva Vineyard Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/martin-ranch-2012-therese-griva-vineyard-sauvignon-blanc-central-coast-arroyo-seco/,Sauvignon Blanc,2012,Martin Ranch 14.5,Red,US,"A majority of Cabernet Franc combines with 23% Cabernet Sauvignon and 23% Merlot. The result is a dense expression of cherry, strawberry and vanilla, sharp on the tongue in tar and tobacco, the tannins tightly wound.",Contrarian,125,88,California,Napa,Napa Valley,Blackbird Vineyards 2012 Contrarian Red (Napa Valley),https://www.winemag.com/buying-guide/blackbird-2012-contrarian-red-napa-valley/,Bordeaux-style Red Blend,2012,Blackbird Vineyards 12.5,Red,US,"This is not as light on the palate as the low alcohol reading might suggest. The raspberry and strawberry fruit carries aromas and flavors of composted earth. It's an interesting wine, and offers good value in a Willamette Valley Pinot.",,20,88,Oregon,Willamette Valley,Willamette Valley,Walnut City WineWorks 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/walnut-city-wineworks-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Walnut City WineWorks 14.5,Red,Italy,"A blend of Cabernet Sauvignon, Sangiovese, Merlot and Syrah, this opens with aromas of black currant, pencil shavings, toast and a whiff of pine. Notes of mocha, graphite and anise add depth to the black cherry core alongside chewy but astringent tannins that leave a drying finish. Drink 2016–2018.",Non Confonditur,26,88,Tuscany,Toscana,,Argiano 2013 Non Confonditur Red (Toscana),https://www.winemag.com/buying-guide/argiano-2013-non-confonditur-red-toscana/,Red Blend,2013,Argiano 14.3,Red,US,"Made from a majority of Cabernet Franc, complemented with a small handful of Merlot, the wine is aged in new French oak half barrels. Tannic and savory in cassis and cranberry, the wine also shows a trace of black tea and tomato leaf. The wine's oak remains extremely pronounced, which suggests some time in cellar, through 2020.",Will Jarvis' Science Project,135,88,California,Napa,Napa Valley,Jarvis 2012 Will Jarvis' Science Project Red (Napa Valley),https://www.winemag.com/buying-guide/jarvis-2012-will-science-project-red-napa-valley/,Bordeaux-style Red Blend,2012,Jarvis 14,Rose,France,"This is a stony, savory style of rosé, with its ample weight backed by firm acids and only modest melon fruit. It's a style better suited to food than casual sipping on its own.",Vieilles Vignes,17,88,Rhône Valley,Costières de Nîmes,,Château de Nages 2014 Vieilles Vignes Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-nages-2014-vieilles-vignes-rose-costieres-nimes/,Rosé,2014,Château de Nages 12,Sparkling,US,"A light but flavorful and dry bubbly, this has a pale pink color and frothy effervescence. Aromas like red cherries and peaches lead to tasty, lively fruit flavors. It has a refreshing, tart texture that's not too severe, and a soft finish.",Brut Rosé,36,88,California,North Coast,Yorkville Highlands,Yorkville Cellars 2013 Brut Rosé Malbec (Yorkville Highlands),https://www.winemag.com/buying-guide/yorkville-cellars-2013-brut-rose-malbec-north-coast-yorkville-highlands/,Malbec,2013,Yorkville Cellars 13.5,Red,Chile,"Briny red-fruit aromas are earthy and horsey yet light and agile. This is a wiry, citric, juicy Pinot, with earthy, tangy flavors of currant and red plum. A zesty yet tame finish renders this right for its straightforward mold.",Reserva,14,87,Limarí Valley,,,Maray 2012 Reserva Pinot Noir (Limarí Valley),https://www.winemag.com/buying-guide/maray-2012-reserva-pinot-noir-limari-valley/,Pinot Noir,2012,Maray 11.5,Sparkling,Italy,"This vibrant sparkler opens with aromas of ripe red berry and spice. Made from Frappato, the lively palate doles out wild strawberries, crushed cherries and just a hint of white pepper alongside firm acidity and persistent bubbles.",Luna Nascente Rosé Extra Dry,13,87,Italy Other,Vino Spumante,,Vigna di Pettineo NV Luna Nascente Rosé Extra Dry Frappato (Vino Spumante),https://www.winemag.com/buying-guide/vigna-pettineo-nv-luna-nascente-rose-extra-dry-italian-red-frappato-vino-spumante/,Frappato,,Vigna di Pettineo 12.5,White,France,"Gros Manseng takes the lead in this ripe and full wine with a fragrant floral character as well as great fruitiness. It's fresh while also having a creamy, smooth character. It is ready to drink, but will be better from the end of 2015.",Terres Blanches,12,87,Southwest France,Côtes de Gascogne,,Domaine Chiroulet 2014 Terres Blanches White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-chiroulet-2014-terres-blanches-white-cotes-gascogne/,White Blend,2014,Domaine Chiroulet 13.5,White,Portugal,"This is a fruity, full wine that is dominated by Arinto, giving fresh, lemon and apricot flavors. It is crisp, lightly textured and offers a bright tang of zest and acidity on the finish. Drink now.",Cabeça de Toiro Reserva,15,87,Tejo,,,Caves Velhas 2014 Cabeça de Toiro Reserva White (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2014-cabeca-toiro-reserva-white-tejo/,Portuguese White,2014,Caves Velhas 14,Red,Spain,"Ripe plum and berry aromas share the nose with heavy oak notes. This Tempranillo feels dry and tannic, while initially it tastes mostly like sawdust and oak. Deep digging and patience reveal briary berry and salty notes amid a lot of wood.",Barrica,17,87,Northern Spain,Ribera del Duero,,Martín Berdugo 2012 Barrica (Ribera del Duero),https://www.winemag.com/buying-guide/martin-berdugo-2012-barrica-tempranillo-ribera-duero/,Tempranillo,2012,Martín Berdugo 7.5,White,Germany,"Tart and sweet, zesty and ripe, this off-dry Riesling bursts with bright apple and yellow peach flavors. A faint wisp of smoke and minerals lend some gravitas to this otherwise easy quaffer. Drink now.",Bernkasteler Kurfürstlay Spätlese,14,87,Mosel,,,Leonard Kreusch 2013 Bernkasteler Kurfürstlay Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2013-bernkasteler-kurfurstlay-spatlese-riesling-mosel/,Riesling,2013,Leonard Kreusch 13,Red,France,"Burgundy- and California-based Boisset's Rhône outpost has turned out an excellent value in this medium-bodied, firmly structured 2012. Black cherry and leather notes predominate, but pick up welcome hints of espresso, black olive and clove. Drink now–2017.",,11,87,Rhône Valley,Côtes du Rhône,,Louis Bernard 2012 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/louis-bernard-2012-red-cotes/,Rhône-style Red Blend,2012,Louis Bernard 13.5,Red,Italy,"Subdued aromas of black currant, chocolate and a whiff cedar lead the nose of this blend of 30% Cabernet Sauvignon, 30% Cabernet Franc, 30% Merlot and 10% Petit Verdot. On the palate, notes of grilled bell pepper, soy sauce and game accent a core of dried black cherry. It's simple and a bit rustic, with dusty, drying tannins.",,30,87,Tuscany,Toscana,,Fattoria di Travalda 2010 Red (Toscana),https://www.winemag.com/buying-guide/fattoria-travalda-2010-red-toscana/,Red Blend,2010,Fattoria di Travalda 14.1,White,US,"Roasted apples, toasted peanuts and just a touch of buttercream combine for an inviting nose on this wine from the Terravant facility in Buellton. Oak is quite noticeable on the palate, where flavors of buttered toast, white peach jam, orange marmalade and marzipan shine.",,15,87,California,Central Coast,Santa Barbara County,Fire and Oak 2012 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/fire-oak-2012-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2012,Fire and Oak 14.5,Red,US,"Featuring another awesomely illustrated label, this wine starts off a bit funky on the nose with dewy bay leaf, oregano-crusted plum fruits and a bit of tobacco. It treads the lighter side of the grape, showing rustic elderberry and more damp herb flavors.",Mossfire Ranch,23,87,California,Central Coast,Paso Robles,Force of Nature 2013 Mossfire Ranch Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/force-nature-2013-mossfire-ranch-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Force of Nature 13.5,Red,Spain,"Raspberry and red-plum aromas are floral and fresh, but simple. This has a hard, almost metallic mouthfeel and red-fruit flavors of strawberry and raspberry. A wiry, short finish is raw and snappy in feel, with a hint of oak.",The Invisible Man,17,87,Northern Spain,Rioja,,Casa Rojo 2011 The Invisible Man (Rioja),https://www.winemag.com/buying-guide/casa-rojo-2011-invisible-man-tempranillo-rioja/,Tempranillo,2011,Casa Rojo 14,Red,Spain,"Interesting aromas of mint, Christmas spice, licorice and blackberry feed into a dense, blocky palate with firm acidity. Ripe, loamy flavors of blackberry and prune finish with oak-driven graphite, mint and resiny flavors along with a note of residual cassis. This is half Garnacha and half Carignan.",Vina Hispana Roble,19,87,Catalonia,Priorat,,Finca Hispana 2011 Vina Hispana Roble Red (Priorat),https://www.winemag.com/buying-guide/finca-hispana-2011-vina-roble-red-priorat/,Red Blend,2011,Finca Hispana 13.5,Red,US,"A strong vein of oak smoke and brown sugar runs from the aroma to the finish in this full-bodied, extroverted wine. The flavors resemble ripe blackberry, cocoa and sweet coffee, while the tannins give it a nip of astringency that will be great with big juicy servings of meat.",,12,87,California,Central Valley,Lodi,Ironstone 2013 Cabernet Franc (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-cabernet-franc-central-valley-lodi/,Cabernet Franc,2013,Ironstone 13.5,Red,Chile,"This creamy feeling wine is dry and spicy on the nose more than bold and fruity. Candied cherry, raspberry and milk chocolate flavors carry mild spice accents, while the finish is lightly oaked in flavor and a touch chewy in texture.",Gran Reserva,15,87,Casablanca Valley,,,Indomita 2014 Gran Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/indomita-2014-gran-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2014,Indomita 13.5,White,US,"This is solidly varietal, with a sleek mix of pear flesh and skin. Some tension created between the phenolic bite and tart acidity carries through into the finish. It suggests that a proper match, with a relatively oily fish perhaps, will bring out its best.",Signature Collection,18,87,Oregon,Oregon Other,Oregon,King Estate 2014 Signature Collection Pinot Gris (Oregon),https://www.winemag.com/buying-guide/king-estate-2014-signature-collection-pinot-grigio-gris-gris-other/,Pinot Gris,2014,King Estate 13.5,Red,Chile,"Kalfu is part of the Ventisquero family of wines, and this coastal Syrah is saucy and stalky in aromas, with herbal plum notes. The palate is actually rather pulpy and jammy, with good tannins. Herbal raspberry, plum and lactic oak flavors finish minty.",Sumpai,24,87,Leyda Valley,,,Kalfu 2013 Sumpai Syrah (Leyda Valley),https://www.winemag.com/buying-guide/kalfu-2013-sumpai-shiraz-syrah-syrah-leyda-valley/,Syrah,2013,Kalfu 14.1,White,US,"Ripe aromas of apple flesh and apple blossoms trend toward guava on the nose of this wine from the legendary California family. There is a chalk-driven energy on the palate, though ripe fruits are prominent, with more apples and guava as well as steamed peaches.",Glacier Ridge,22,87,California,Central Coast,Santa Lucia Highlands,Hearst Ranch 2013 Glacier Ridge Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/hearst-ranch-2013-glacier-ridge-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Hearst Ranch 14,Red,France,"Drink this maturing wine over the next year or two. Leather, chocolate and cherry notes mingle easily, the texture is smooth and the finish is silky.",,17,87,Rhône Valley,Côtes du Rhône,,Les Galets de Sauveterre 2012 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/galets-sauveterre-2012-red-cotes/,Rhône-style Red Blend,2012,Les Galets de Sauveterre 13,Red,France,"Dominated by the local Duras grape, this spicy and fruity wine has an intriguing blend of juicy acidity and leathery tannins. It gives a wine that could benefit from aging while also being ready to drink now. Give it the benefit of the doubt and wait until 2016.",Les Gourmands,16,87,Southwest France,Gaillac,,L'Enclos des Braves 2013 Les Gourmands Red (Gaillac),https://www.winemag.com/buying-guide/lenclos-braves-2013-gourmands-red-gaillac/,Red Blend,2013,L'Enclos des Braves 14.8,Red,US,"This is a Tempranillo-based blend, with smaller amounts of Syrah and Malbec. Aged in 24% new oak, it's aromatic with hints of blood, meat, anise and steel. Cranberry and sour cherry fruit flavors are backed by chalky acids, and as it breathes a whiff of toast carries through the finish.",Dark Night,33,87,Oregon,Southern Oregon,Rogue Valley,Ledger David 2011 Dark Night Red (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2011-dark-night-red-southern-rogue-valley/,Red Blend,2011,Ledger David 12.5,White,US,"A vivid gold color and spice-rack aromas like nutmeg and cardamom add a different twist to this medium-bodied and rather rich-textured wine. Those are probably characteristics from aging with oak, and they enhance the clean, fresh fruit flavors in a good way.",Winemaker's,11,87,California,Central Valley,Lodi,Table No. 7 2012 Winemaker's Chardonnay (Lodi),https://www.winemag.com/buying-guide/table-no-7-2012-winemakers-chardonnay-central-valley-lodi/,Chardonnay,2012,Table No. 7 13.5,Red,US,"Expressive, not expensive, this has an appetizing mixture of spice, herb and smoke aromas, plenty of blackberry and raspberry flavors, and a soothing texture. It smells like black pepper, dried thyme and wood smoke, then turns more fruity in the mouth. It is medium bodied and slightly soft in balance.",Vintners Blend,10,87,California,California Other,California,Ravenswood 2013 Vintners Blend Zinfandel (California),https://www.winemag.com/buying-guide/ravenswood-2013-vintners-blend-zinfandel-other/,Zinfandel,2013,Ravenswood 13,Red,US,"Spicy cranberry/raspberry fruit is at the heart of this bright, quaffable and value-priced wine. There's a light dusting of pepper also, but it's the fresh fruit that stands out.",,17,87,Oregon,Oregon Other,Oregon,Rainstorm 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/rainstorm-2013-pinot-noir-other/,Pinot Noir,2013,Rainstorm 12,White,Portugal,"A freshly textured wine that has a bite of spice to contrast with its tangy lemon acidity. It's fresh, fruity and ready to drink now.",Crasto Branco,,87,Douro,,,Quinta do Crasto 2011 Crasto Branco White (Douro),https://www.winemag.com/buying-guide/quinta-crasto-2011-branco-white-douro/,Portuguese White,2011,Quinta do Crasto 13.5,Red,Portugal,"Soft, ripe and juicy, this wine is full of ready-to-drink fruit housed by soft tannins from light wood aging. Mainly fruit-forward in style, a bright acidity kicks on the finish to balance the palate out.",Carvalhas QV,13,87,Douro,,,Quinta das Carvalhas 2012 Carvalhas QV Red (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2012-qv-red-douro/,Portuguese Red,2012,Quinta das Carvalhas 12.5,White,US,Classic varietal aromas of pear flesh and skin open into just slightly underripe fruit flavors. The wine is balanced and adds tart apple to the pear fruit.,Guadalupe Vineyard,15,87,Oregon,Oregon Other,Oregon,Siltstone 2014 Guadalupe Vineyard Pinot Gris (Oregon),https://www.winemag.com/buying-guide/siltstone-2014-guadalupe-vineyard-pinot-grigio-gris-gris-other/,Pinot Gris,2014,Siltstone 13.5,Red,Chile,"Earthy, dry and leathery on the nose, with slightly briny red-fruit aromas, this meets all the requirements of very good everyday Pinot Noir. Tea, brandied black cherry, spice and oak flavors darken up and turn chocolaty on the finish.",Reserva Estate Bottled,12,87,Maule Valley,,,Sierra Batuco 2012 Reserva Estate Bottled Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/sierra-batuco-2012-reserva-estate-bottled-pinot-noir-maule-valley/,Pinot Noir,2012,Sierra Batuco 13.5,Red,Chile,"Lightly medicinal, stewed aromas of cherry and plum register on the nose. This varietal Tempranillo, something you rarely see in Chile, is jammy on the palate, with red-fruit acidity keeping things bright. Roasted, lightly herbal flavors of plum and wild berry finish peppery and stalky.",Crazy Rows,25,87,Colchagua Valley,,,Viña Bisquertt 2013 Crazy Rows Tempranillo (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2013-crazy-rows-tempranillo-colchagua-valley/,Tempranillo,2013,Viña Bisquertt 14.1,Red,US,"This is a forward, rather light, chocolaty wine. The berry fruit flavors are swathed in chocolate, and a suggestion of citrus keeps a frame around it.",,32,87,Oregon,Willamette Valley,Willamette Valley,Van Duzer 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/van-duzer-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Van Duzer 13.5,Red,Chile,"Cherry and olive aromas are fair and sound, with a minty green touch. This offers a chunky, full palate and oaky, spicy flavors of black plum. The dark, toasty finish is solid, with kick and mild heat.",Crucero Collection,13,87,Colchagua Valley,,,Siegel 2013 Crucero Collection Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2013-crucero-collection-carmenere-colchagua-valley/,Carmenère,2013,Siegel 12.5,Red,France,"Made to be drunk young, this surprisingly soft Malbec is ripe and full of smooth fruit. Juicy red berries come strongly through the light tannins that are accompanied by acidity and a fresh, fruity aftertaste. Drink now.",Gouleyant,12,87,Southwest France,Cahors,,Georges Vigouroux 2013 Gouleyant Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2013-gouleyant-malbec-cahors/,Malbec,2013,Georges Vigouroux 12.5,White,Greece,"The Notios blend offers aromas and flavors of pert lemon, sea salt and spice, with an attractive acid balance. Focused and fresh but with some complexity, it's a god expression of Greek terroir and style.",Notios,17,87,Peloponnese,,,Gaia Wines 2013 Notios White (Peloponnese),https://www.winemag.com/buying-guide/gaia-wines-2013-notios-white-peloponnese/,White Blend,2013,Gaia Wines 12,White,US,"A rainy cement minerality on the nose of this sweet wine manages to cut through the sugared oranges, honeysuckle and ripe, tropical white fleshed fruit, from peach to cherimoya. The palate is full of honeyed apples, white peach and pineapple, but the decent acidity and chalky element stops it short of treacly.",Shaly Loam,10,87,California,Central Coast,Monterey County,Fetzer 2013 Shaly Loam Gewurztraminer (Monterey County),https://www.winemag.com/buying-guide/fetzer-2013-shaly-loam-gewurztraminer-gewurztraminer-central-coast-monterey-county/,Gewürztraminer,2013,Fetzer 14.3,Red,US,"This is the most substantial of the winery's 2012 Pinots, with black cherry and cola flavors dominant. There's a hint of gun metal and a lick of chocolate wrapping into a short, rather thin finish.",Palmer Creek Vineyard,48,87,Oregon,Willamette Valley,Eola-Amity Hills,Et Fille 2012 Palmer Creek Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/fille-2012-palmer-creek-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Et Fille 13.5,Red,Spain,"Plum, berry and compost aromas are earthy and a bit herbal. Tight, drawing acidity drives the palate, while minerally plum and berry flavors are sinewy and tough, with raw tannins steering a rugged, staunch finish. Drink this gritty Carignan now through 2018.",Somdinou Samsó Vinyes Velles,20,87,Catalonia,Terra Alta,,Celler Cooperatiu de Gandesa 2012 Somdinou Samsó Vinyes Velles Carignan (Terra Alta),https://www.winemag.com/buying-guide/celler-cooperatiu-gandesa-2012-somdinou-samso-vinyes-velles-carignan-terra-alta/,Carignan,2012,Celler Cooperatiu de Gandesa 13.5,Red,Italy,"Black plum, violet and baking spice aromas emerge in the glass. The soft palate offers blueberry, blackberry, grilled herb and white pepper alongside sleek tannins. It's smooth and accessible so enjoy soon.",Capannino,15,87,Tuscany,Toscana,,Castello del Terriccio 2012 Capannino Red (Toscana),https://www.winemag.com/buying-guide/castello-terriccio-2012-capannino-red-toscana/,Red Blend,2012,Castello del Terriccio 12.5,White,Spain,"Apple, melon and a dusty scent of white pepper get this round, apple-driven Albariño going. Pineapple, lime and orange flavors are solid and finish with a note of almond skin and bitter citrus pith. Drink immediately.",,16,87,Galicia,Rías Baixas,,Castel de Fornos 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/castel-fornos-2013-albarino-rias-baixas/,Albariño,2013,Castel de Fornos 14.4,Red,US,"Ripeness and richness reign over this full-bodied, almost-sweet wine. Oaky, maple-syrup aromas and lots of black cherry and boysenberry flavors partner with a smooth, posh texture. Think of it almost like a Port, but drier and not quite so high in alcohol.",,15,87,California,Central Valley,Lodi,Zinsane 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/zinsane-2013-zinfandel-central-valley-lodi/,Zinfandel,2013,Zinsane 13,Red,Italy,"A 50-50 blend of Merlot and Syrah, this easygoing wine opens with aromas of red currant, graphite and cracked peppercorn. The lively palate offers blackberries, blueberries and clove alongside tangy acidity and dusty tannins.",Inedito,18,87,Tuscany,Toscana,,Terre del Marchesato 2013 Inedito Red (Toscana),https://www.winemag.com/buying-guide/terre-marchesato-2013-inedito-red-toscana/,Red Blend,2013,Terre del Marchesato 14,Red,Italy,"This 100% Syrah offers aromas of mature black currant, charred earth and a whiff of cedar. The palate delivers dried black cherries, clove, ground pepper and powdered sage alongside raspy tannins that leave a drying, astringent finish.",Marchesale,70,87,Tuscany,Toscana,,Terre del Marchesato 2011 Marchesale Syrah (Toscana),https://www.winemag.com/buying-guide/terre-marchesato-2011-marchesale-shiraz-syrah-syrah-toscana/,Syrah,2011,Terre del Marchesato 13.8,Red,US,"This has a very deep-red color with a reddish-purple rim, followed by very ripe, jammy aromas like boysenberry jam with spicy, smoky oak accents. Flavors are ripe, effusive and nearly sweet, as the wine goes for broke in terms of well-ripened grape flavors and generous helpings of sweet-spicy oak.",,22,87,California,California Other,Monterey-Santa Barbara-Sonoma,Meiomi 2013 Pinot Noir (Monterey-Santa Barbara-Sonoma),https://www.winemag.com/buying-guide/meiomi-2013-pinot-noir-other-monterey-santa-barbara-sonoma/,Pinot Noir,2013,Meiomi 13.5,Red,US,"Tart cran-apple fruit—some of it from 35-year-old vines—is at the heart of this vineyard-designated cuvée. It has a woody/earthy undertone, tart acids and some stiffening tannins.",OSU Woodhall III,26,87,Oregon,Willamette Valley,Willamette Valley,Spindrift Cellars 2013 OSU Woodhall III Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/spindrift-cellars-2013-osu-woodhall-iii-pinot-noir-willamette-valley/,Pinot Noir,2013,Spindrift Cellars 13.8,Red,US,"A brick color on the rim agrees with very tasty and mature flavors to indicate this wine should be enjoyed now. It smells like dried leaves on the forest floor, and tastes rather beefy and savory in flavor with hints of Worcestershire sauce and balsamic vinegar. It is medium to full bodied and smooth in texture.",The Butler,55,87,California,Mendocino County,Mendocino County,Bonterra 2009 The Butler Red (Mendocino County),https://www.winemag.com/buying-guide/bonterra-2009-butler-red-mendocino-lake-counties-county/,Rhône-style Red Blend,2009,Bonterra 13.5,Rose,Spain,"Zesty cherry aromas are offset by powdery softness and floral hints. This feels solid and correct, with bright acidity. Flavors of red-apple skins and citrus fruits finish direct and clean.",,12,87,Northern Spain,Rioja,,Viña Eguía 2014 Rosado (Rioja),https://www.winemag.com/buying-guide/vina-eguia-2014-rose-rosado-rioja/,Rosado,2014,Viña Eguía 13,Red,France,"Very perfumed with wood and strong berry flavors, this stalky, structured wine has tannins that are already well integrated into the spicy, juicy red fruits. Bold flavors and tasty fruitiness are well balanced with the texture and dry core. Drink now.",Noir 46,14,87,Southwest France,Cahors,,Vignobles 46N118 2009 Noir 46 Malbec (Cahors),https://www.winemag.com/buying-guide/vignobles-46n118-2009-noir-46-malbec-cahors/,Malbec,2009,Vignobles 46N118 14,Red,Chile,"Strongly briny and raw on the nose, with an insistent aroma of tomato sauce, this cool-region Pinot is austere at first, then dry, raw and snappy by the midpalate. Racy red plum, currant and spice flavors finish dry, with blazing acidity.",Grey Glacier Single Block Las Terrazas Vineyard,24,87,Leyda Valley,,,Ventisquero 2012 Grey Glacier Single Block Las Terrazas Vineyard Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/ventisquero-2012-grey-glacier-single-block-las-terrazas-vineyard-pinot-noir-leyda-valley/,Pinot Noir,2012,Ventisquero 14,Red,US,"Supple in juicy blackberry and plum, this light- to medium-bodied Merlot contains 10% Cabernet Franc and offers a mouthful of dry, dusty tannins before finishing in a punch of black peppery spice.",,20,87,California,Sonoma,Sonoma Valley,Wellington 2011 Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2011-merlot-sonoma-valley/,Merlot,2011,Wellington 12.9,White,US,"Squeezed lemon rinds and a faint whiff of petrol show on an otherwise reluctant nose from this off-dry wine. The palate reveals a racy, finely focused acidity that zings across the palate, hiding the residual sugar at first before allowing the ripe nectarine and apple soufflé elements to carry the flavors.",Ventana Vineyards,23,87,California,Central Coast,Arroyo Seco,Waxwing 2013 Ventana Vineyards Riesling (Arroyo Seco),https://www.winemag.com/buying-guide/waxwing-2013-ventana-riesling-central-coast-arroyo-seco/,Riesling,2013,Waxwing 13.3,Red,US,"This quite tart, young and spicy red pulls sharp and puckery cranberry fruit into focus. It's best enjoyed chilled, and would be a fine option for the base of a wine punch.",Jubilee Vineyard,17,87,Oregon,Willamette Valley,Eola-Amity Hills,Walnut City WineWorks 2013 Jubilee Vineyard Dolcetto (Eola-Amity Hills),https://www.winemag.com/buying-guide/walnut-city-wineworks-2013-jubilee-vineyard-italian-red-dolcetto-willamette-valley-eola-amity-hills/,Dolcetto,2013,Walnut City WineWorks 13.5,White,Chile,"Like most Leyda Sauv Blancs, this pops with cool-climate aromas of bell pepper and grapefruit. It's narrow on the palate, with razor-sharp acidity and green tannins. Bell pepper and briny citrus flavors finish sharp, with a touch of sourness.",T.H. Terroir Hunter,20,87,Leyda Valley,,,Undurraga 2014 T.H. Terroir Hunter Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/undurraga-2014-th-terroir-hunter-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Undurraga 14,White,Chile,"Fleshy, oxidized aromas hint at complexity but fall more toward wheat, wax and waywardness. Round in body, with vital acidity, this tastes of creamy oak, peach, dried apricot and lemon. This French-owned Chilean operation has been striving for years to make Chablis-style Chardonnay in the Andes; so far the results haven't been convincing.",Espino Gran Cuvée,24,87,Maipo Valley,,,William Fèvre 2013 Espino Gran Cuvée Chardonnay (Maipo Valley),https://www.winemag.com/buying-guide/william-fevre-2013-espino-gran-cuvee-chardonnay-maipo-valley/,Chardonnay,2013,William Fèvre 13.5,White,US,"You'll taste the 40% new French oak right away, followed by crisp, botanical flavors of lime rind and green apple. It's not a fleshy Chardonnay, instead it's the mineral and botanical flavors that stand out.",Vineyard Select,18,87,Oregon,Willamette Valley,Willamette Valley,Gresser 2013 Vineyard Select Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/gresser-2013-vineyard-select-chardonnay-willamette-valley/,Chardonnay,2013,Gresser 12.5,White,Spain,"Aromas of chewing gum dust, lime and wet stones are simple and clean. This Viura is equally light and citrusy on the palate, with moderately briny flavors of lime and white grapefruit. A mild palate doesn't bring anything new to the game.",Monopole,15,87,Northern Spain,Rioja,,CVNE 2014 Monopole Viura (Rioja),https://www.winemag.com/buying-guide/cvne-2014-monopole-spanish-white-viura-rioja/,Viura,2014,CVNE 14.1,Red,US,"Forward and chunky, the fruit has the lightness and freshness of black cherry soda. It's smooth and fresh, though somewhat insubstantial, with a creamy finish and a lick of coffee as it fades.",,24,87,Oregon,Willamette Valley,Willamette Valley,Et Fille 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/fille-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Et Fille 13,Red,Portugal,"Strongly wood and toast laden, this is a dense and tannic wine with a complex structure that dominates the blackberry fruits. It is firm and, although it can be drunk now for its rich structure, will be better from 2016.",Vinhas Altas,8,87,Tejo,,,Enoport 2013 Vinhas Altas Red (Tejo),https://www.winemag.com/buying-guide/enoport-2013-vinhas-altas-red-tejo/,Portuguese Red,2013,Enoport 12.5,Sparkling,Italy,"Aromas of Spanish broom, honeysuckle and a yeasty note lead the nose of this Sicilian sparkler from Mount Etna. The palate offers ripe apple, candied citrus and bitter walnuts alongside persistent bubbles and zesty acidity.",Brut Metodo Classico,20,87,Italy Other,Vino Spumante,,Murgo 2010 Brut Metodo Classico Nerello Mascalese (Vino Spumante),https://www.winemag.com/buying-guide/murgo-2010-brut-metodo-classico-italian-red-nerello-mascalese-vino-spumante/,Nerello Mascalese,2010,Murgo 13.5,Red,Italy,"Here's a blend of 25% Sangiovese, 25% Cabernet Sauvignon, 25% Merlot and 25% Syrah that opens with aromas of red currant, bell pepper and roasted coffee beans. The medium-bodied, one-dimensional palate offers dried black cherry, black pepper, espresso and a gamy note alongside moderate tannins. Drink through 2016.",D'Vino,17,87,Tuscany,Toscana,,Diadema 2012 D'Vino Red (Toscana),https://www.winemag.com/buying-guide/diadema-2012-dvino-red-toscana/,Red Blend,2012,Diadema 13,Rose,US,"Made from Cabernet Sauvignon, Merlot and Petit Verdot, this rosé has a weightiness. It's juicy, bold and dry, with a hue of freshly cut watermelon that follows on the palate, alongside dried cranberry and currant.",,20,87,California,Napa,Napa Valley,Des Amis 2014 Rosé (Napa Valley),https://www.winemag.com/buying-guide/amis-2014-rose-napa-valley/,Rosé,2014,Des Amis 12.5,Red,France,"From the tiny vineyard area of Marcillac in the French mountains on the eastern edge of the southwest region, this tight, fruity wine is a breath of fresh air. It is packed with berry fruits as well as tannins showing that it will age. Red fruits burst out at the end. Marcillac's claim to fame is Fer Servidou, the grape that is not related to Cabernet Sauvignon but has similar aroma and taste traits.",Lo Sang del Païs,16,87,Southwest France,Marcillac,,Domaine du Cros 2014 Lo Sang del Païs (Marcillac),https://www.winemag.com/buying-guide/domaine-cros-2014-lo-sang-pais-other-red-fer-servadou-marcillac/,Fer Servadou,2014,Domaine du Cros 13.5,Red,Italy,"Made from 80% Sangiovese, blended with Cabernet Franc, Cabernet Sauvignon and Merlot, this straightforward wine offers sensations of raw red berry, white pepper, cedar and a hint of grilled herbs. The fruit is drying out, so drink soon.",Pergolaia,28,87,Tuscany,Toscana,,Caiarossa 2010 Pergolaia Red (Toscana),https://www.winemag.com/buying-guide/caiarossa-2010-pergolaia-red-toscana/,Red Blend,2010,Caiarossa 14,Red,France,"One of many excellent values to be found among the 2012 Southern Rhône wines, this is supple in style, with ripe cherry and chocolate accented by vanilla and sandalwood. Drink now–2016.",Esprít Barville,12,87,Rhône Valley,Côtes du Rhône,,Brotte 2012 Esprít Barville Red (Côtes du Rhône),https://www.winemag.com/buying-guide/brotte-2012-esprit-barville-red-cotes/,Rhône-style Red Blend,2012,Brotte 13.7,Red,Spain,"Initial aromas of wet cement, black cherry and cassis grow more rubbery, reduced and animal-driven the longer this Syrah sits around. Bright, fresh and fiercely tannic, this deals dark-berry flavors, peppery spice and raw oak on top of dry, herbal notes. Oaky but not overly charred or pushy on the finish.",Parvus,24,87,Catalonia,Alella,,Alta Alella 2012 Parvus Syrah (Alella),https://www.winemag.com/buying-guide/alta-alella-2012-parvus-shiraz-syrah-syrah-alella/,Syrah,2012,Alta Alella 13.5,Red,Chile,"Light, perfumed aromas are feint on the nose. The palate is intense and tightly presented. Raspberry flavors are direct prior to transitioning to oak and related peppery spice. A hot sensation rises up on a snappy finish.",Coleccion Limited Edition,22,87,San Antonio,,,Apaltagua 2013 Coleccion Limited Edition Pinot Noir (San Antonio),https://www.winemag.com/buying-guide/apaltagua-2013-coleccion-limited-edition-pinot-noir-san-antonio/,Pinot Noir,2013,Apaltagua 14.5,Red,US,"Full flavored and full bodied, this big, expansive wine oozes ripe and dried fruit character from the aroma to the flavors and finish. It suggests blackberry and strawberry flavors, feels tannic on the palate rather than soft, and carries a bit of warmth.",Firebrick Vineyard,28,87,California,Mendocino County,Mendocino,Philo Ridge 2012 Firebrick Vineyard Zinfandel (Mendocino),https://www.winemag.com/buying-guide/philo-ridge-2012-firebrick-vineyard-zinfandel-mendocino-lake-counties-mendocino/,Zinfandel,2012,Philo Ridge 13.5,Red,Spain,"Generic red berry, licorice, baking spice and oak aromas set up a round, sticky, almost syrupy feeling palate. This multigrape blend tastes rooty and baked, with blackberry and stewed plum directing the flavor profile. Brown sugar and licorice flavors stick out on the finish.",,15,87,Central Spain,Vino de la Tierra de Castilla,,Aljibes 2012 Red (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/aljibes-2012-red-vino-tierra-castilla/,Bordeaux-style Red Blend,2012,Aljibes 14,Red,Italy,"Made exclusively with Merlot, this opens with aromas of cedar, mint and dark berry. The straightforward palate offers dried black cherry, espresso and a hint of grilled bell pepper alongside somewhat raspy tannins that cut off the finish.",Pulleraia,40,87,Tuscany,Toscana,,Agricoltori del Chianti Geografico 2011 Pulleraia Merlot (Toscana),https://www.winemag.com/buying-guide/agricoltori-chianti-geografico-2011-pulleraia-merlot-toscana/,Merlot,2011,Agricoltori del Chianti Geografico 13.5,White,US,"A mineral layering of waxy pear gives this wine a light, crisp complexion, punctuated by subtle, oaky spice and plenty of vibrant lemon. Light on the palate, it'll serve well for larger gatherings.",,25,87,California,Sonoma,Sonoma County,Arrowood 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/arrowood-2013-chardonnay-sonoma-county/,Chardonnay,2013,Arrowood 13,White,France,"Even though the wine is dry, there are hints of the honey that's typical of the sweeter Jurançon. The honey contrasts with the bone-dry core and white fruit flavors that revel in both acidity and youthful structure. Drink this ripe and fruity wine from 2016.",Fantaisie,20,87,Southwest France,Jurançon Sec,,Château de Jurque 2013 Fantaisie (Jurançon Sec),https://www.winemag.com/buying-guide/chateau-jurque-2013-fantaisie-white-blend-gros-petit-manseng-jurancon-sec/,Gros and Petit Manseng,2013,Château de Jurque 12.5,Rose,France,"This fresh blend of Négrette with both Cabernets is fruity and lightly crisp with refreshing final acidity. It's bright, while also having a ripe character that allows it to broaden out. Drink now.",L'Allégresse,14,87,Southwest France,Fronton,,Château Bellevue la Forêt 2014 L'Allégresse Rosé (Fronton),https://www.winemag.com/buying-guide/chateau-bellevue-foret-2014-lallegresse-rose-fronton/,Rosé,2014,Château Bellevue la Forêt 15.5,Red,Spain,"Red plum and currant aromas are a touch soupy but also suggestive of cherry Kool-Aid. This Garnacha-led blend is clacky and fairly acidic on the palate, but then it turns on itself to show raisin, loam and baked plum flavors. A lively finish gives it a boost out the door.",,20,87,Catalonia,Priorat,,Cesca Vicent 2012 Red (Priorat),https://www.winemag.com/buying-guide/cesca-vicent-2012-red-priorat/,Red Blend,2012,Cesca Vicent 14,Red,Italy,"A blend of Syrah and Alicante, this opens with aromas of underbrush, toasted wood, espresso and a whiff of exotic spice. On the palate, the fruit is almost completely dried up, leaving prune and oak-driven sensations of coffee and licorice alongside drying tannins.",Essenzia di Caiarossa,180,87,Tuscany,Toscana,,Caiarossa 2009 Essenzia di Caiarossa Red (Toscana),https://www.winemag.com/buying-guide/caiarossa-2009-essenzia-red-toscana/,Red Blend,2009,Caiarossa 13.5,Red,Italy,"Here's an easygoing blend of 70% Sangiovese and 30% Merlot that offers blue flowers and red berry aromas that carry over to the palate along with a hint of white pepper. Supple tannins support the bright, juicy flavors. Drink through 2016.",Borgaio,16,87,Tuscany,Toscana,,Castello di Meleto 2012 Borgaio Red (Toscana),https://www.winemag.com/buying-guide/castello-meleto-2012-borgaio-red-toscana/,Red Blend,2012,Castello di Meleto 14,Red,Chile,"This opens with earthy, smoky aromas of coffee grinds and blackberry along with toasted marshmallow. The palate is thick and mouthfilling, with baked berry, spice and chocolate flavors. The finish is minty and herbal, with moderate heat and burn.",Barrel Series Reserva,19,87,Cachapoal Valley,,,Casas del Toqui 2012 Barrel Series Reserva Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/casas-toqui-2012-barrel-series-reserva-carmenere-cachapoal-valley/,Carmenère,2012,Casas del Toqui 13,Red,Italy,"Made of 50% Sangiovese, 20% Merlot, 10% Cabernet and 10% Syrah, this opens with aromas of violet, red berry and a whiff of espresso. On the easy-drinking palate, a note of white pepper accents a core of juicy black cherry. It's balanced with fresh acidity and polished tannins. Enjoy soon.",Monna Nera,10,87,Tuscany,Toscana,,Capezzana 2013 Monna Nera Red (Toscana),https://www.winemag.com/buying-guide/capezzana-2013-monna-nera-red-toscana/,Red Blend,2013,Capezzana 14.5,Red,Italy,"A 50-50 blend of Sangiovese and Cabernet Sauvignon, this opens with aromas of ripe plum, dark-skinned berry, cedar and purple flowers. The palate delivers prunes, dried black cherries, licorice and black pepper alongside raspy tannins that leave an astringent finish.",Indue,30,87,Tuscany,Toscana,,Volpaia 2009 Indue Red (Toscana),https://www.winemag.com/buying-guide/volpaia-2009-indue-red-toscana/,Red Blend,2009,Volpaia 13.5,Red,Chile,"Raspberry, plum, leather and earth aromas lead to spice tones on the nose. This feels snappy and juicy, while herbs, red plum, red currant and mild oak flavors end with good weight, balance and oak-based spice notes.",Chungará Gran Reserva,14,87,Maule Valley,,,Viña San Vicente 2013 Chungará Gran Reserva Carmenère (Maule Valley),https://www.winemag.com/buying-guide/vina-san-vicente-2013-chungara-gran-reserva-carmenere-maule-valley/,Carmenère,2013,Viña San Vicente 14.5,Red,Chile,"Concentrated scents of iodine, olive and herbal blackberry set up a loud palate supported by noticeable acidity. This tastes briny and a bit salty, with herbal black plum and blackberry flavors. A note of prune on the finish is offset by vivid acidity.",Reserva Privada,15,87,Maule Valley,,,Viña Casas Patronales 2012 Reserva Privada Carmenère (Maule Valley),https://www.winemag.com/buying-guide/vina-casas-patronales-2012-reserva-privada-carmenere-maule-valley/,Carmenère,2012,Viña Casas Patronales 15.1,Red,US,"Milk chocolate and dark plum combine to nice effect in this majority-Merlot, blended with almost 25% Cabernet Sauvignon. Dry, savory and spicy in cinnamon and clove, the wine is substantially dense and thick on the palate.",Mat Kearney,22,87,California,Napa,Napa Valley,Verse & Chorus 2012 Mat Kearney Red (Napa Valley),https://www.winemag.com/buying-guide/verse-chorus-2012-mat-kearney-red-napa-valley/,Red Blend,2012,Verse & Chorus 13.9,Red,US,"This bright and engaging wine looks quite deep in color, smells jammy, tastes fresh, young and gushing with ripe blackberry and blueberry flavors. It's not too tannic, not too full-bodied, appropriately dry and easy to enjoy.",,17,87,California,North Coast,North Coast,William Hill Estate 2013 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/william-hill-estate-2013-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2013,William Hill Estate 13.5,White,US,"As tasty as a pear tart, this combines mild pear, vanilla and almond flavors on a smooth texture. Medium bodied, balanced slightly to the soft side, and quite fruity, it will make a satisfying glass at cocktail time or with dinner.",Sundial,10,87,California,California Other,California,Fetzer 2013 Sundial Chardonnay (California),https://www.winemag.com/buying-guide/fetzer-2013-sundial-chardonnay-other/,Chardonnay,2013,Fetzer 14,Red,Portugal,"In the Alentejo, Syrah exhibits power, body and concentration without much subtlety. So this wine is solid, tannic with considerable pepper and spice flavors that dominate the black fruits. Wood aging has softened the tannins. Acidity gives the wine a fresher finish.",,15,87,Alentejano,,,Herdade de São Miguel 2013 Syrah (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2013-shiraz-syrah-syrah-alentejano/,Syrah,2013,Herdade de São Miguel 13.9,White,US,"Intensely concentrated, this wine offers minerally petrol and hazelnut, particularly on the nose. A salinity marks it on the medium-bodied palate, giving it an intriguing edge before finishing in a squeeze of lemon.",Hoot Owl Creek Vineyard,30,87,California,Sonoma,Alexander Valley,Hawley 2013 Hoot Owl Creek Vineyard Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/hawley-2013-hoot-owl-creek-vineyard-chardonnay-sonoma-alexander-valley/,Chardonnay,2013,Hawley 18,Port/Sherry,US,"Aromas of concentrated raisins and hot brandy emerge from this dessert sipper that would do well with a cigar or fudge. The raisin elements consume the palate as well, with some acidity arising with force in the midpalate along with flavors of dried orange peels and lemon peels.",,39,87,California,South Coast,South Coast,Hawk Watch Winery NV Port (South Coast),https://www.winemag.com/buying-guide/hawk-watch-winery-nv-port-blend-port-south-coast/,Port,,Hawk Watch Winery 13.5,White,Greece,"Apple, orange and pear aromas lead this distinctive white blend. On the palate, the wine has an appealing balance of chalkiness paired with exotic fruits. The finish offers complexity with a wash of lively acidity.",Lefkos,10,87,Atalanti Valley,,,Hatzimichalis 2012 Lefkos White (Atalanti Valley),https://www.winemag.com/buying-guide/hatzimichalis-2012-lefkos-white-atalanti-valley/,White Blend,2012,Hatzimichalis 13.5,Red,Chile,"Spicy plum aromas show a nuance of smoke on the nose. This has a linear, high-acid palate, with lightly oaked, toasty flavors of currant and plum.",Estate Reserve,14,87,Leyda Valley,,,Millaman 2012 Estate Reserve Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/millaman-2012-estate-reserve-pinot-noir-leyda-valley/,Pinot Noir,2012,Millaman 14.5,Red,Italy,"Cedar, cassis, red currant and grilled herb aromas lead the nose in this blend of 85% Cabernet Franc, 10% Cabernet Sauvignon and 5% Merlot. The palate offers pomegranate, raw red berries, anise, sage and roasted coffee bean alongside raspy tannins that leave an astringent finish.",Argirio,26,87,Tuscany,Toscana,,PoderNuovo a Palazzone 2011 Argirio Red (Toscana),https://www.winemag.com/buying-guide/podernuovo-a-palazzone-2011-argirio-red-toscana/,Red Blend,2011,PoderNuovo a Palazzone 14.4,Red,US,"This has a dark red-black color, with densely packed aromas that seem so tight they are not giving up much. Flavors of concentrated dark plum and white pepper are interlaced with very firm tannins. It's full bodied, young and wound up tight. Drink it now for the wow factor, or be adventurous and save it until 2020 to see how much more flavor complexity develops.",Estate Grown Reserve,35,87,California,Sierra Foothills,Sierra Foothills,Naggiar 2010 Estate Grown Reserve Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2010-estate-grown-reserve-shiraz-syrah-syrah-sierra-foothills/,Syrah,2010,Naggiar 14.2,Red,US,"This is an effusively fruity wine blended from three coastal counties, deep in color and jammy in aroma. Ripe and generous in flavor, it features black cherry and boysenberry, moderate tannins and a medium to full body.",Three County,25,87,California,Central Coast,Central Coast,Reata 2013 Three County Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/reata-2013-three-county-pinot-noir-central-coast/,Pinot Noir,2013,Reata 14.3,Red,US,"The winery behind America's first Petite Sirah continues pumping out quaffable bottles, including this show of black plums, pressed violets, black raspberries, white pepper, licorice candy and dill on the nose. The palate offers boysenberries and baked oregano, with a tapenade-like zing on the finish.",,18,87,California,Central Coast,San Francisco Bay,Concannon 2013 Petite Sirah (San Francisco Bay),https://www.winemag.com/buying-guide/concannon-2013-petite-sirah-central-coast-san-francisco-bay/,Petite Sirah,2013,Concannon 12,White,France,"This wine combines the best of Chenin Blanc, with its nutty, terroir-driven character, and the round ripeness of Chardonnay. It is fruity and fresh with a smooth texture that is lifted by final acidity.",,13,87,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2014 Chenin Blanc-Chardonnay (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-tariquet-2014-white-blend-chenin-blanc-chardonnay-cotes-gascogne/,Chenin Blanc-Chardonnay,2014,Domaine du Tariquet 12.5,White,France,"A fruity, crisp and herbaceous blend of Loin de l'oeil and Mauzac, this lively wine also shows some richness. Full of green and citrus fruits, it is finished with a light minerality and acidity. Drink from 2015.",Terrisses Sec,14,87,Southwest France,Gaillac,,Domaine des Terrisses 2014 Terrisses Sec White (Gaillac),https://www.winemag.com/buying-guide/domaine-terrisses-2014-sec-white-gaillac/,White Blend,2014,Domaine des Terrisses 11,White,France,"The two signature white grapes of Côtes de Gascogne give a wine flavored with tropical fruit and honey. It is delicate, ripe and just off dry. The wine is ready to drink although it will be better at the end of 2015.",No. 4 Gros & Petit Manseng,11,87,Southwest France,Côtes de Gascogne,,Domaine Uby 2014 No. 4 Gros & Petit Manseng White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-uby-2014-no-4-gros-petit-manseng-white-blend-gros-petit-manseng-cotes-gascogne/,Gros and Petit Manseng,2014,Domaine Uby 13,Red,Greece,"Violet and red cherry aromas are followed by flavors of tart cherry, mesquite smoke and pepper on the palate. A little angular but overall nicely rounded by Syrah, this Xinomavro blend is a good cohort to meats and cheese.",Xinomavro-Syrah-Cabernet Sauvignon,25,87,Chalkidiki,,,Claudia Papayianni 2008 Xinomavro-Syrah-Cabernet Sauvignon Red (Chalkidiki),https://www.winemag.com/buying-guide/claudia-papayianni-2008-xinomavro-syrah-cabernet-sauvignon-red-chalkidiki/,Red Blend,2008,Claudia Papayianni 13.5,White,France,"Pear, melon and anise aromas lead the way, followed on the palate by a broad, soft mouthfeel and flavors that add peppery spice on the long finish.",Vin Gourmand,17,87,Rhône Valley,Côtes du Rhône,,Dauvergne & Ranvier 2013 Vin Gourmand White (Côtes du Rhône),https://www.winemag.com/buying-guide/dauvergne-ranvier-2013-vin-gourmand-white-cotes/,Rhône-style White Blend,2013,Dauvergne & Ranvier 14,Red,Italy,"Aromas of bell pepper, red currant and vanilla come together in the glass along with a gamy note. The dense palate delivers dried black cherries, toasted oak, tobacco and licorice. Tightly wound, astringent tannins dry out the finish.",I Campacci,25,87,Tuscany,Toscana,,Tenuta di Trecciano 2013 I Campacci Red (Toscana),https://www.winemag.com/buying-guide/tenuta-trecciano-2013-i-campacci-red-toscana/,Red Blend,2013,Tenuta di Trecciano 12.9,White,US,"This curious blend of 61% Riesling and 39% Sauvignon Blanc manages to succeed, with lime rinds, limestone and wafts of gasoline intriguing the nose. There's not much acidity on the palate, but it does offer a chalky grip along with limeade flavors.",Artisan,18,87,California,Central Coast,Central Coast,Skyline Wines 2013 Artisan White (Central Coast),https://www.winemag.com/buying-guide/skyline-wines-2013-artisan-white-central-coast/,White Blend,2013,Skyline Wines 12.3,Red,US,"This single-vineyard designate is labeled simply Oregon, but is actually Dundee Hills. Somewhat dilute fruit flavors suggest pomegranate and tart strawberries. Despite 18 months in half new French oak, the wood does not overwhelm the fruit, and the wine actually improves overnight. Give it a good decanting for optimum drinking.",Guadalupe Vineyard,32,87,Oregon,Oregon Other,Oregon,Siltstone 2011 Guadalupe Vineyard Pinot Noir (Oregon),https://www.winemag.com/buying-guide/siltstone-2011-guadalupe-vineyard-pinot-noir-other/,Pinot Noir,2011,Siltstone 15,Red,US,"Structured from the start, this wine provides succulent boysenberry and blackberry around a full-figured body that's otherwise steeped in vanilla and coffee, the toasted oak quite prevalent. It finishes slightly tart in dried herb and mushroom.",Reserve,40,87,California,Sonoma,Alexander Valley,Rodney Strong 2012 Reserve Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/rodney-strong-2012-reserve-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Rodney Strong 13.5,White,US,"Almost as light in color as water, this is a straight-ahead take on the grape, with tropical-leaning aromas of honeysuckle, ripe papaya and boisterous passionfruit. The palate is much grassier in style, showing cut lawn, kiwi, green pears and kaffir limes, with just a touch of lingering tropical sweetness.",Julia's Vineyard,22,87,California,South Coast,Temecula Valley,Robert Renzoni 2014 Julia's Vineyard Pinot Grigio (Temecula Valley),https://www.winemag.com/buying-guide/robert-renzoni-2014-julias-vineyard-pinot-grigio-gris-grigio-south-coast-temecula-valley/,Pinot Grigio,2014,Robert Renzoni 13,White,Chile,"Grassy aromas blend with notes of melon on a round, slightly flat bouquet. This is chunky in feel, with briny citrus flavors and a lively core acidity that keeps it moving along. Tangerine and bell pepper flavors on the finish are fitting.",Castillo de Molina Reserva,12,87,Elqui Valley,,,San Pedro 2014 Castillo de Molina Reserva Sauvignon Blanc (Elqui Valley),https://www.winemag.com/buying-guide/san-pedro-2014-castillo-molina-reserva-sauvignon-blanc-elqui-valley/,Sauvignon Blanc,2014,San Pedro 8,White,Germany,"Piercing lemon and lime notes are offset by juicy peach and pear flavors in this fresh, easy-drinking Riesling. Off dry in style, it's fruity and forward, with a crisp, refreshing finish.",Thomas Schmitt Private Collection Estate Bottled Spätlese,17,87,Mosel,,,Schmitt Söhne 2013 Thomas Schmitt Private Collection Estate Bottled Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/schmitt-sohne-2013-thomas-private-collection-estate-bottled-spatlese-riesling-mosel/,Riesling,2013,Schmitt Söhne 12.5,White,Spain,"Apple and pear aromas provide a smooth entry to a round, slightly creamy palate. Grapefruit, green-herb, pear and apple flavors lean toward sweet and ripe, while the finish holds onto just enough acidic zest.",,12,87,Northern Spain,Rueda,,Los Navales de Martúe 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/los-navales-martue-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Los Navales de Martúe 8.5,White,Germany,"Sunny tangerine acidity and white peach flavors brighten this earthy, smoky Riesling. Off dry, brisk and finely textured, it's a refreshing, yet juicy sip. Drink now.",Bernkasteler Kurfürstlay Kabinett,13,87,Mosel,,,Leonard Kreusch 2013 Bernkasteler Kurfürstlay Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2013-bernkasteler-kurfurstlay-kabinett-riesling-mosel/,Riesling,2013,Leonard Kreusch 14.6,Red,US,"Fruit flavors of blue plum and blueberry are matched to a light layer of chocolate from aging in 30% new French oak. It's smooth and polished, but feels a bit stripped as it fades out, leaving some orange-flavored acidity.",,30,87,Oregon,Southern Oregon,Rogue Valley,Ledger David 2011 Malbec (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2011-malbec-southern-rogue-valley/,Malbec,2011,Ledger David 13,White,France,"The varieties in the blend include Grenache Blanc, Roussanne and Viognier. They come together to offer hints of pineapple, pear and citrus. There's a silky texture on the palate, then a clean, crisp finish.",Luna,16,87,Rhône Valley,Côtes du Rhône Villages,,Laudun Chusclan 2013 Luna White (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/laudun-chusclan-2013-luna-white-cotes-villages/,Rhône-style White Blend,2013,Laudun Chusclan 13,Red,Chile,"Leather, fresh mushroom and stalky notes surround a core of black-fruit aromas. This feels hard and choppy, with bold acidity that isn't fully integrated. Plum and berry flavors end in a bright finish driven by the acidity.",Casa Grand Selection,14,87,Rapel Valley,,,Lapostolle 2013 Casa Grand Selection Merlot (Rapel Valley),https://www.winemag.com/buying-guide/lapostolle-2013-casa-grand-selection-merlot-rapel-valley/,Merlot,2013,Lapostolle 13.5,Red,Italy,"Aged in new barriques, this opens with aromas of oak and oak-driven spices and a whiff of savory herbs. The palate is dominated by oak, vanilla and coffee that muffle the dried dark-cherry and mineral flavors. It has a linear quality but lacks fruit richness and is still in the vice-like grip of wood tannins.",Inferno Riserva,40,87,Lombardy,Valtellina Superiore,,Rainoldi 2010 Inferno Riserva (Valtellina Superiore),https://www.winemag.com/buying-guide/rainoldi-2010-inferno-riserva-nebbiolo-valtellina-superiore/,Nebbiolo,2010,Rainoldi 14,Red,Portugal,"This is a hard, edgy and tannic wine that has a bitter edge overlaying the fruit. It seems tough, although there are hints of ripe berry fruits that are hiding away. Some softening over the next year will offer integration. Drink from 2016.",Tinto,17,87,Douro,,,Quinta dos Aciprestes 2011 Tinto Red (Douro),https://www.winemag.com/buying-guide/quinta-aciprestes-2011-tinto-red-douro/,Portuguese Red,2011,Quinta dos Aciprestes 13,Red,US,"Quite a bit of Tempranillo is being planted in southern Oregon, and it shows considerable promise. The flavors here suggest cherry cobbler, with ripe fruit at the center. There are streaks of citrus and a touch of toast in the mix, with drying tannins.",,26,87,Oregon,Southern Oregon,Umpqua Valley,Melrose 2012 Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2012-tempranillo-southern-umpqua-valley/,Tempranillo,2012,Melrose 9,White,Germany,"Fresh cantaloupe aromas shift to savory pressed apple and pear on the palate of this juicy, easygoing Riesling. Semidry in style, it's pleasantly slick and sweet, accented by spice and honey notes. Drink now.",Erdener Treppchen Spätlese,20,87,Mosel,,,Thomas Halby 2011 Erdener Treppchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/thomas-halby-2011-erdener-treppchen-spatlese-riesling-mosel/,Riesling,2011,Thomas Halby 14,Red,Italy,"A 50-50 blend of Ciliegiolo and Sangiovese, this opens with aromas of blackberry extract, espresso, tilled soil and a balsamic note. The palate offers dried black cherries accented with mint, menthol and licorice alongside drying, woody tannins. Drink before 2018 to capture what remains of the fruit.",Le Cataste,37,87,Tuscany,Toscana,,Quercia al Poggio 2008 Le Cataste Red (Toscana),https://www.winemag.com/buying-guide/quercia-al-poggio-2008-le-cataste-red-toscana/,Red Blend,2008,Quercia al Poggio 14.1,White,US,"Slightly sour and funky in earth, this is a restrained white aged in a majority of stainless steel, in addition to smaller percentages of oak and acacia. Crisp and minerally, marked by stone fruit as well as citrus, it finishes rich in caramel and vanilla.",,38,87,California,Napa,Coombsville,Prime 2013 Chardonnay (Coombsville),https://www.winemag.com/buying-guide/prime-2013-chardonnay-napa-coombsville/,Chardonnay,2013,Prime 14,Red,Chile,"Rubber, menthol, black olive and dusty oak aromas dominate the nose on this stable Carmenère. Olive, blackberry and herbal flavors are typical of the variety, while the finish is clean, powerful and in good shape.",Reserva Estate Bottled,12,87,Maule Valley,,,Sierra Batuco 2012 Reserva Estate Bottled Carmenère (Maule Valley),https://www.winemag.com/buying-guide/sierra-batuco-2012-reserva-estate-bottled-carmenere-maule-valley/,Carmenère,2012,Sierra Batuco 13.5,Red,Italy,"Aromas of pencil shavings, black currant and cedar lead the nose of this blend of Cabernet Sauvignon and Merlot. The ripe, forward palate delivers dried cherries, green bell pepper and clove alongside assertive, grippy tannins. Drink soon to capture the remaining fruit richness.",Lippo,28,87,Tuscany,Toscana,,Pieve Santo Stefano 2012 Lippo Red (Toscana),https://www.winemag.com/buying-guide/pieve-santo-stefano-2012-lippo-red-toscana/,Red Blend,2012,Pieve Santo Stefano 7.5,White,Germany,"Plush, ripe apple and apricots are dusted in savory, earthy notes of slate and spice. It's a dancing, delicately framed wine with a balance of soft, sweet fruit and zesty acidity. Drink now.",Piesporter Goldtröpfchen Spätlese,17,87,Mosel,,,Leonard Kreusch 2013 Piesporter Goldtröpfchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2013-piesporter-goldtropfchen-spatlese-riesling-mosel/,Riesling,2013,Leonard Kreusch 13,Red,France,"This is a bargain-priced blend of Grenache, Syrah, Carignan, Mourvèdre and Cinsault. The flavors are ripe and plummy, accented by hints of garrigue, while the tannins are modest and supple.",Cinq Cépages,13,87,Rhône Valley,Côtes du Rhône,,Laudun Chusclan 2013 Cinq Cépages Red (Côtes du Rhône),https://www.winemag.com/buying-guide/laudun-chusclan-2013-cinq-cepages-red-cotes/,Rhône-style Red Blend,2013,Laudun Chusclan 13.5,Red,Greece,"This is a great example of a variety Americans are still learning to embrace. Plum and cherry aromas and flavors are approachable and soft, but the wine has good tannic structure which shows potential to age. This would be great with lasagna, steak or vegetarian cuisine.",Single Vineyard Selection,25,87,Nemea,,,Palivou 2012 Single Vineyard Selection Agiorgitiko (Nemea),https://www.winemag.com/buying-guide/palivou-2012-single-vineyard-selection-greek-red-agiorgitiko-nemea/,Agiorgitiko,2012,Palivou ,Red,Italy,"Underbrush, dark berry and pressed violet aromas waft out of the glass. On the simple, easy-drinking palate, notes of cooking spice accent the black cherry core. Soft tannins and fresh acidity provide support. Drink soon.",Quadrato,12,87,Tuscany,Toscana,,OT 2013 Quadrato Red (Toscana),https://www.winemag.com/buying-guide/ot-2013-quadrato-red-toscana/,Red Blend,2013,OT 12,White,US,"Veteran producer Oak Knoll remains one of Oregon's most underrated value wineries. This full-bodied, super-fruity Riesling offers bright, off-dry, well-balanced flavors of citrus, honey and tea.",Semi-Sweet,10,87,Oregon,Willamette Valley,Willamette Valley,Oak Knoll 2013 Semi-Sweet Riesling (Willamette Valley),https://www.winemag.com/buying-guide/oak-knoll-2013-semi-sweet-riesling-willamette-valley/,Riesling,2013,Oak Knoll 12.5,Sparkling,Italy,"Made from Nerello Mascalese, this bright sparkler offers aromas of white and yellow flower and dried fruit. The palate doles out candied nectarine, toasted bread crust, ginger drop and a hint of walnut alongside tangy acidity.",Extra Brut Metodo Classico,30,87,Italy Other,Vino Spumante,,Murgo 2007 Extra Brut Metodo Classico Nerello Mascalese (Vino Spumante),https://www.winemag.com/buying-guide/murgo-2007-extra-brut-metodo-classico-italian-red-nerello-mascalese-vino-spumante/,Nerello Mascalese,2007,Murgo 11.5,Sparkling,Spain,"With a light salmon color and aromas of citrus, apple, spiced pumpkin and minerals, this is tangy and citrusy on the palate, with flavors of orange and pink grapefruit. A fresh, solidly composed finish provides for a healthy conclusion.",Sant Sadurní d'Anoia Rosé,22,87,Catalonia,Cava,,La Vida al Camp NV Sant Sadurní d'Anoia Rosé Sparkling (Cava),https://www.winemag.com/buying-guide/vida-al-camp-nv-sant-sadurni-danoia-rose-cava/,Sparkling Blend,,La Vida al Camp 13.9,Red,US,"Fresh red cherries, strawberries and cranberry greet the nose on this widely available wine that also shows mocha and charred chaparral. The palate is lively and also boasts some decent tannins, offering flavors of plum and pomegranate juice, crushed marjoram and licorice.",Coastal Collection,17,87,California,Central Coast,Central Coast,William Hill Estate 2013 Coastal Collection Merlot (Central Coast),https://www.winemag.com/buying-guide/william-hill-estate-2013-coastal-collection-merlot-central-coast/,Merlot,2013,William Hill Estate 14,White,US,"Firm, well-modulated and medium-bodied, this estate-grown wine brings a mix of apple flesh and skin, along with a strong scent of biscuit. and hint of vanilla. Overall it's staunchly varietal, though not especially complex.",Estate,30,87,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2012 Estate Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2012-estate-chardonnay-willamette-valley/,Chardonnay,2012,Willamette Valley Vineyards 14.5,Red,Chile,"Woody aromas of sawdust and maple take over a lightly herbal bouquet. Plum, raspberry and chocolaty oak flavors finish herbal and resiny.",Zardoz,25,87,Maipo Valley,,,Indomita 2013 Zardoz Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/indomita-2013-zardoz-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Indomita 9.5,White,Germany,"Dusty mineral and white blossoms perfume this off-dry Scheurebe. It's ethereally light in body, but white grapefruit flavor penetrates the palate. Finishes crisp and dry.",Kreuznacher,13,87,Nahe,,,Paul Anheuser 2013 Kreuznacher Scheurebe (Nahe),https://www.winemag.com/buying-guide/paul-anheuser-2013-kreuznacher-other-white-scheurebe-nahe/,Scheurebe,2013,Paul Anheuser 8.5,White,Germany,"Refreshingly quaffable, this off-dry Riesling juxtaposes juicy, sweet melon and peach flavors with fresh tangerine acidity. The finish is brisk, fringed with a delicious bristle of lime pith.",Kabinett,6,87,Mosel,,,Johannes Kunz 2013 Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/johannes-kunz-2013-kabinett-riesling-mosel/,Riesling,2013,Johannes Kunz 13.1,Red,US,"Despite its youth this is quickly peaking in flavor. It's light but interesting, with rosewater, red apple and strawberry flavors. Tannins are soft and there's a suggestion of saddle leather. It offers plenty of enjoyment for a Pinot at this price.",,16,87,Oregon,Oregon Other,Oregon,Hinman 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/hinman-2013-pinot-noir-other/,Pinot Noir,2013,Hinman 13.5,Red,Portugal,"Made to be consumed young, this is fresh and fruity. It has a layer of tannins that support the red berry and plum fruit tones. The aftertaste is fresh and fruity. Drink now.",Tinto,13,87,Douro,,,Evel 2012 Tinto Red (Douro),https://www.winemag.com/buying-guide/evel-2012-tinto-red-douro/,Portuguese Red,2012,Evel 14.4,Red,US,"Very deep black plum, smashed red berries, concentrated cola and coffee liqueur aromas entice the nose on this blend of 40% Cabernet Franc, 40% Zinfandel and 20% Grenache. It's very spicy and lively on the palate with an almost biting, explosive acidity. Flavors of espresso and deep red fruits are noticeable.",Aeolus Estate,50,87,California,South Coast,Temecula,Gershon Bachus 2008 Aeolus Estate Red (Temecula),https://www.winemag.com/buying-guide/gershon-bachus-2008-aeolus-estate-red-south-coast-temecula/,Red Blend,2008,Gershon Bachus 14,Red,Spain,"Standard red-berry, rubber and spice aromas are straightforward. This is active on the palate, with pinching tannins, snappy acidity and rawness. Tomato, dry oak, currant, red plum and dusty spice flavors finish with firm tannins and moderate heat and burn.",II Crianza,14,87,Northern Spain,Rioja,,Covila 2010 II Crianza (Rioja),https://www.winemag.com/buying-guide/covila-2010-ii-crianza-tempranillo-rioja/,Tempranillo,2010,Covila 14.8,Red,US,"Musky in leather, tobacco and black tea, this wine is juicy in currant and cranberry before finishing a tad flat. From a robust mountain appellation, it's surprisingly resolved in terms of tannin and the oak is relatively restrained.",Reserve,40,87,California,Napa,Diamond Mountain District,Courtney Benham 2012 Reserve Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/courtney-benham-2012-reserve-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Courtney Benham 13,Red,France,"From one of the emblematic estates of Cahors, this entry-level wine is all fruit. It shows the tannic character of Malbec, contrasted with juicy black currant flavors and attractive acidity. The wine can be drunk now.",Tradition,18,87,Southwest France,Cahors,,Domaine de Cause 2012 Tradition Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-cause-2012-tradition-malbec-cahors/,Malbec,2012,Domaine de Cause 14.1,Red,US,"This ripe and rich wine has firm tannins and a smooth texture, making it a tasty match for rich protein dishes. It packs plump blackberry and juicy boysenberry flavors in a blend that tastes just slightly sweet, coating the palate and lingering on the finish.",Mercury Rising,22,87,California,California Other,California,Cinnabar 2013 Mercury Rising Red (California),https://www.winemag.com/buying-guide/cinnabar-2013-mercury-rising-red-other/,Bordeaux-style Red Blend,2013,Cinnabar 14.2,Red,US,"Baked strawberry and a bittersweet note of cherry play off the palate around a medium-bodied frame of subtle tannin and oak. Dried cranberry comes in as a secondary detail, before the wine finishes in a blaze of leather and black tea.",Sonoma Estates,25,87,California,Sonoma,Sonoma Coast,Chateau St. Jean 2013 Sonoma Estates Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/chateau-st-jean-2013-sonoma-estates-pinot-noir-sonoma-coast/,Pinot Noir,2013,Chateau St. Jean 15.5,Red,France,"You can feel the alcohol the moment the wine goes in the mouth. It is heavy, powerful, monumental and way too much. Dark tannins and a density that overwhelms are the dominant characters, with only a walk-on part for the black plum fruits. Drink this tannic wine from 2018.",Les Carrals,70,87,Southwest France,Cahors,,Chateau Quattre 2009 Les Carrals Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-quattre-2009-carrals-malbec-cahors/,Malbec,2009,Chateau Quattre 13.5,White,Greece,"Opulent pear, apple and floral aromas are followed by a fresh but fleshy array of tropical fruit in this easy drinking blend. Oak aging adds complexity but minerality keeps the wine poised. Pair with smoked salmon and poultry.",,30,87,Chalkidiki,,,Claudia Papayianni 2013 White (Chalkidiki),https://www.winemag.com/buying-guide/claudia-papayianni-2013-white-chalkidiki/,White Blend,2013,Claudia Papayianni 13,White,Greece,"White peach, tropical fruit and citrus typify this curvy white punctuated by fragrant Viognier. The rounded fruit is buoyed by Assyrtiko's brisk acidity.",Claudia Viognier-Assyrtiko,25,87,Chalkidiki,,,Claudia Papayianni 2013 Claudia Viognier-Assyrtiko White (Chalkidiki),https://www.winemag.com/buying-guide/claudia-papayianni-2013-viognier-assyrtiko-white-chalkidiki/,White Blend,2013,Claudia Papayianni 13.5,White,Chile,"Briny citrus, match stick and yeasty aromas are a bit jumbled on the nose. The palate is minerally and nicely textured, with grapefruit, passion fruit, tarragon and lemongrass flavors. A lingering lime note hits on the finish.",Summit 2900,13,87,Leyda Valley,,,Bodega Volcanes de Chile 2014 Summit 2900 Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/bodega-volcanes-chile-2014-summit-2900-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Bodega Volcanes de Chile 14.5,Red,US,"This wine opens with a curious waft of pastry-like vanilla cream underneath cherry tart and a squeeze of citrus. Oaky on the back palate it struggles to find itself in the glass, the fruit trying to make its way through the thickness of tannin. Letting the wine air a bit should help.",Silver Pines Vineyard,38,87,California,Sonoma,Sonoma Mountain,Bailiwick 2012 Silver Pines Vineyard Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/bailiwick-2012-silver-pines-vineyard-pinot-noir-sonoma-mountain/,Pinot Noir,2012,Bailiwick 13,White,US,"This has pleasant oak aromas suggesting buttered toast, and fairly rich, ripe fruit flavors that resemble peach, pear and a touch of fig. The texture is smooth, almost creamy, the body is medium and the flavors stay fresh through the finish.",,10,87,California,California Other,California,Belle Ambiance 2013 Chardonnay (California),https://www.winemag.com/buying-guide/belle-ambiance-2013-chardonnay-other/,Chardonnay,2013,Belle Ambiance 14.5,Red,Italy,"A blend of Sangiovese, Merlot and Cabernet Sauvignon, this opens with aromas of charred earth, game and a funky whiff of barnyard. The evolved palate offers dried black cherries, prune, coffee, clove, oak and licorice alongside fleeting but astringent tannins.",Il Blu,85,87,Tuscany,Toscana,,Brancaia 2010 Il Blu Red (Toscana),https://www.winemag.com/buying-guide/brancaia-2010-il-blu-red-toscana/,Red Blend,2010,Brancaia 13.5,White,Greece,"The Kallisti offers exotic pineapple and tropical fruit aromas leading to a soft, layered palate of roasted nuts, citrus and vanilla. For fans of wines with a softer touch and some oak, this will be a hit. Pair with chicken, cheeses, richer dishes.",Kallisti Reserve,33,87,Santorini,,,Boutari 2012 Kallisti Reserve Assyrtico (Santorini),https://www.winemag.com/buying-guide/boutari-2012-kallisti-reserve-greek-white-assyrtico-santorini/,Assyrtico,2012,Boutari 13.5,White,France,"This is a ripe, perfumed blend of Sauvignon Blanc and Sauvignon Gris. It is smooth and creamy in texture, with rich apricot and pear flavors. Spice comes from five months wood aging. It is ready to drink.",Château la Bastide,15,87,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2014 Château la Bastide White (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2014-chateau-bastide-white-cotes-marmandais/,Bordeaux-style White Blend,2014,Cave du Marmandais 13,Red,France,"For its youth, this is a rich, smooth wine. The tannins, even from the Malbec in the blend, are full, rounded and already integrated. Acidity and an attractive smokiness give this wine its already-drinkable character. Drink from the end of 2015.",Château la Bastide,15,87,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2014 Château la Bastide Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2014-chateau-bastide-red-cotes-marmandais/,Bordeaux-style Red Blend,2014,Cave du Marmandais 14.4,White,US,"Soft and forward, this has a plush mouthfeel, a mix of banana marshmallows and lemon meringue pie. It's quite tasty and easy-drinking, so give it a light chill and drink up while it remains young and fresh.",,18,88,Oregon,Southern Oregon,Rogue Valley,Silvan Ridge 2013 Viognier (Rogue Valley),https://www.winemag.com/buying-guide/silvan-ridge-2013-viognier-southern-rogue-valley/,Viognier,2013,Silvan Ridge 12.5,White,Germany,"Refreshing and full of vitality, this Pinot Gris offsets zesty white grapefruit flavor with a sheen of fresh herb and floral notes. It's a dry, elegant wine, with broad appeal and a youthful vigor that should last through 2016.",,12,88,Pfalz,,,Villa Wolf 2013 Pinot Gris (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2013-pinot-grigio-gris-gris-pfalz/,Pinot Gris,2013,Villa Wolf 13.5,Red,Italy,"Green bell pepper and cedar aromas lead the nose of this easy-drinking blend of Syrah, Merlot and Cabernet Sauvignon. The aromas carry over to the fresh palate, along with black currants and black cherries. Supple tannins support the juicy flavors.",Mediterra,20,88,Tuscany,Toscana,,Poggio al Tesoro 2012 Mediterra Red (Toscana),https://www.winemag.com/buying-guide/poggio-al-tesoro-2012-mediterra-red-toscana/,Red Blend,2012,Poggio al Tesoro 13.5,Red,US,"Young vine flavors of bright raspberry fruit shine through, backed with juicy, tongue-tickling acids. This is not a complex wine, but fresh, persistent and lightly spicy. Drink it while it retains its vibrancy, now through 2017.",,30,88,Oregon,Southern Oregon,Southern Oregon,Season 2012 Malbec (Southern Oregon),https://www.winemag.com/buying-guide/season-2012-malbec-southern/,Malbec,2012,Season 12.5,White,Chile,"Briny citrus, green melon, bell pepper and grassy aromas are 100% coastal Chile. This has a citrusy yet round palate that's lively but not overtly complex. Salty, briny flavors of lime and white grapefruit ride through the finish.",Specialties,18,88,San Antonio,,,Santa Carolina 2014 Specialties Sauvignon Blanc (San Antonio),https://www.winemag.com/buying-guide/santa-carolina-2014-specialties-sauvignon-blanc-san-antonio/,Sauvignon Blanc,2014,Santa Carolina 11,White,Germany,"Ripe melon and grapefruit flavors are plush and pristine in this forward off-dry Riesling. Zesty tangerine acidity brightens the midpalate and leads a moderately long, sugar-cookie finish. It's a refreshing, fruity quaffer intended for youthful consumption.",,12,88,Pfalz,,,Saint M 2013 Riesling (Pfalz),https://www.winemag.com/buying-guide/saint-m-2013-riesling-pfalz/,Riesling,2013,Saint M 14.3,Red,US,"Fresh blackberry and cherry character is packed into this concentrated but rather soft and sweet wine. It has that signature wild berry aroma of the variety, then flavors are rich, the texture broad and the body full.",Old Vines,19,88,California,Central Valley,Lodi,Rubus 2013 Old Vines Zinfandel (Lodi),https://www.winemag.com/buying-guide/rubus-2013-old-vines-zinfandel-central-valley-lodi/,Zinfandel,2013,Rubus 13.4,Red,US,"The vineyard was planted in the early 1970s, and this wine shows some old-vine complexity. It's an elegant drink, with a nicely finessed fruit and acid balance. Light and clean flavors suggest watermelon and raspberry with a hint of cherry.",Wirtz Vineyard Reserve,40,88,Oregon,Willamette Valley,Willamette Valley,Walnut City WineWorks 2012 Wirtz Vineyard Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/walnut-city-wineworks-2012-wirtz-vineyard-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Walnut City WineWorks 12.5,Rose,US,"Delicate and dry, this offers lightly spicy strawberry fruit and supporting acids. It's pretty and pale, light but not dilute, and would be an ideal match to a pork dish with a fruit sauce.",Silver Linings Pinot Noir,18,88,Oregon,Oregon Other,Oregon,Rainstorm 2014 Silver Linings Pinot Noir Rosé (Oregon),https://www.winemag.com/buying-guide/rainstorm-2014-silver-linings-pinot-noir-rose-other/,Rosé,2014,Rainstorm 13.5,Red,Italy,"Aromas of underbrush, blue flowers, cooking spice and black plum unfold in the glass. A blend of 50% Sangiovese and 50% Malvasia Nera, the palate reveals dried black cherry, black pepper and anise alongside firm, polished tannins. Drink through 2017.",Maurleo,19,88,Tuscany,Toscana,,Pietro Beconcini 2012 Maurleo Red (Toscana),https://www.winemag.com/buying-guide/pietro-beconcini-2012-maurleo-red-toscana/,Red Blend,2012,Pietro Beconcini 14.5,Red,Italy,"Ample aromas of blue flowers, dark-skinned berry and a whiff of baking spice come together in the glass. Made entirely with Sangiovese aged in large oak casks, the warm palate doles out dried black cherry, anise and dried herb alongside fine-grained tannins. It's shy on freshness so drink through 2016.",Reciso,37,88,Tuscany,Toscana,,Pietro Beconcini 2011 Reciso Sangiovese (Toscana),https://www.winemag.com/buying-guide/pietro-beconcini-2011-reciso-sangiovese-toscana/,Sangiovese,2011,Pietro Beconcini 14.1,Red,US,"Ripe and forward, this brings brambly berry fruit and plenty of Dr Pepper soda flavors front and center. It's a smooth ride to a quick finish. Both scents and flavors show a hint of pine needle.",Lia's Vineyard,27,88,Oregon,Willamette Valley,Chehalem Mountains,Longplay 2012 Lia's Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/longplay-2012-lias-vineyard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Longplay 12.4,Rose,US,"This is lushly fruity, a big bowl full of strawberries, with a milk chocolate coating. There's nothing wimpy here, but the low alcohol keeps it zippy and perfect for warm-weather quaffing.",Chiquita Pinot Noir,22,88,Oregon,Willamette Valley,Willamette Valley,Lumos 2014 Chiquita Pinot Noir Rosé (Willamette Valley),https://www.winemag.com/buying-guide/lumos-2014-chiquita-pinot-noir-rose-willamette-valley/,Rosé,2014,Lumos 13,Red,Italy,"This luminous Nebbiolo from the mountain vineyards of Valtellina opens with a pretty fragrance of rose petal, red berries, baking spice and a whiff of crushed rock. The understated palate delivers ripe wild cherry, cinnamon-spice, licorice and a mineral note alongside firm, fine-grained tannins. Drink through 2017.",Grumello Tirso,26,88,Lombardy,Valtellina Superiore,,Nera 2011 Grumello Tirso (Valtellina Superiore),https://www.winemag.com/buying-guide/nera-2011-grumello-tirso-nebbiolo-valtellina-superiore/,Nebbiolo,2011,Nera 13,Red,Italy,"A blend of 80% Nebbiolo and 20% Cabernet Sauvignon aged in barriques, this opens with aromas of bell pepper, cedar and red currant. The palate delivers dried black cherries, coffee, mocha and grilled herbs alongside firm, fine-grained tannins.",Sorel,35,88,Lombardy,Terrazze Retiche di Sondrio,,Nera 2010 Sorel Red (Terrazze Retiche di Sondrio),https://www.winemag.com/buying-guide/nera-2010-sorel-red-terrazze-retiche-sondrio/,Red Blend,2010,Nera 13.5,White,France,"Intensely acid in its youth, this bone-dry wine needs a few months. For now, it is tight and steely, very fresh and aromatic, but requires time to open out and broaden. Drink from the end of 2015.",Chant des Vignes,17,88,Southwest France,Jurançon Sec,,Domaine Cauhapé 2014 Chant des Vignes (Jurançon Sec),https://www.winemag.com/buying-guide/domaine-cauhape-2014-chant-vignes-white-jurancon-sec/,White Blend,2014,Domaine Cauhapé 13,Dessert,France,"While this wine has an attractive honey character, it is only lightly sweet. It's more about acidity balanced with richness and a wonderful orange-zest character that gives a lift as well as bright aftertaste. The wine needs until 2016 to get its full act together.",Pas de Deux,,88,Southwest France,Jurançon,,Domaine Nigri 2013 Pas de Deux (Jurançon),https://www.winemag.com/buying-guide/domaine-nigri-2013-pas-deux-white-blend-gros-petit-manseng-jurancon/,Gros and Petit Manseng,2013,Domaine Nigri 12.5,White,US,"Chunky and fleshy, this is loaded with spicy pear and lighter melon and tangerine fruits. Full, forward and fresh, it's delicious and ready to go.",,13,88,Oregon,Oregon Other,Oregon,Eola Hills 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/eola-hills-2014-pinot-grigio-gris-gris-other/,Pinot Gris,2014,Eola Hills 15.5,Red,US,"This has a very deep red color, spicy aromas like cedar, vanilla and cocoa, and rich, chocolaty, berrylike flavors. While quite full bodied, it's as smooth as velvet due to moderate tannins and soft acidity.",,28,88,California,Central Valley,Lodi,Coup de Grace 2012 Red (Lodi),https://www.winemag.com/buying-guide/coup-grace-2012-red-central-valley-lodi/,Red Blend,2012,Coup de Grace 13,Rose,France,"This is the casual sipper of the Château de Nages rosé pair, offering slightly briny, fumé notes on the nose, but following them up with peach and melon fruit flavors that finish long, crisp and dry.",Buti Nages,14,88,Rhône Valley,Costières de Nîmes,,Château de Nages 2014 Buti Nages Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-nages-2014-buti-rose-costieres-nimes/,Rosé,2014,Château de Nages 12.5,Red,France,"From vineyards at the top of slopes above the river Lot, this balanced wine moves easily between red cherry acidity and dark, young tannins. Still young, the tannic structure needs to mellow and will soften with time. Drink from 2018.",La Tour Chambert,16,88,Southwest France,Cahors,,Château de Chambert 2013 La Tour Chambert Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-chambert-2013-tour-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2013,Château de Chambert 12.5,Red,France,"This is a dark and concentrated wine, solid with dark plum skin tannins and a dense structure. A fresher side brings in spice and a tense texture of both freshness and acidity. It should age a couple of years more, so drink from 2017. The estate, about 31 miles from Toulouse along the Tarn river, has a well-recorded history of family ownership over many centuries and is now run by the Faramond family.",,12,88,Southwest France,Gaillac,,Château Lastours 2011 Red (Gaillac),https://www.winemag.com/buying-guide/chateau-lastours-2011-red-gaillac/,Red Blend,2011,Château Lastours 13.2,Red,US,"Here is a well-focused wine with appealing toastiness as soon as it's opened. Fruit flavors are still tight, but unfold into tangy raspberry. It spent 18 months in half new French oak, to good effect.",Roads End Estate Vineyard,45,88,Oregon,Willamette Valley,Yamhill-Carlton,Carlton Cellars 2011 Roads End Estate Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/carlton-cellars-2011-roads-end-estate-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2011,Carlton Cellars 14,Red,Italy,"A blend of 50% Cabernet Sauvignon, 20% Merlot and 30% Syrah, this opens with aromas of espresso, toasted oak, ground pepper, ripe black-skinned fruit and game. The extracted palate offers licorice, raisin, clove and tobacco alongside raspy tannins that leave an astringent finish. The fruit is starting to dry up so drink sooner rather than later.",Ghiaie della Furba,60,88,Tuscany,Toscana,,Capezzana 2009 Ghiaie della Furba Red (Toscana),https://www.winemag.com/buying-guide/capezzana-2009-ghiaie-della-furba-red-toscana/,Red Blend,2009,Capezzana 14,Red,Portugal,"This is a bold, ripe wine that is full of black fruits and generous tannins. It has a rich, warm character that is tempered by acidity and a crisp black currant aftertaste. Drink now.",,21,88,Douro,,,Delaforce 2012 Touriga Nacional (Douro),https://www.winemag.com/buying-guide/delaforce-2012-portuguese-red-touriga-nacional-douro/,Touriga Nacional,2012,Delaforce 14,Red,Italy,"Made entirely with Merlot, this densely extracted wine opens with aromas of toasted oak, black currants and vanilla. The tightly packed palate delivers dried blackberries, tobacco, espresso and licorice alongside raspy wood tannins that leave an astringent finish. It lacks the fruit richness to stand up to the heavy oak influence.",Poggio ai Merli,110,88,Tuscany,Toscana,,Castellare di Castellina 2013 Poggio ai Merli Merlot (Toscana),https://www.winemag.com/buying-guide/castellare-castellina-2013-poggio-ai-merli-merlot-toscana/,Merlot,2013,Castellare di Castellina 12.5,Red,France,"Made from a series of small parcels, this fruity wine shows the fresh side of Malbec. With its gushing purple color and ripe black-plum juice flavors, it's designed to drink young. Try it from 2016.",K-Pot,18,88,Southwest France,Cahors,,Clos Troteligotte 2014 K-Pot Malbec (Cahors),https://www.winemag.com/buying-guide/clos-troteligotte-2014-k-pot-malbec-cahors/,Malbec,2014,Clos Troteligotte 14.5,Red,Spain,"Muscular, leathery aromas of dark-berry fruits come with a can't-miss animal element. This Grenache-Carignan blend features a powerful grip and grabby texture. Earthy, jammy flavors of raspberry and plum end with herbal accents, dry spice and the taste of bitter black cherry.",,22,88,Catalonia,Priorat,,Clos de Tafall 2012 Red (Priorat),https://www.winemag.com/buying-guide/clos-tafall-2012-red-priorat/,Red Blend,2012,Clos de Tafall 13.5,Red,France,"While this has a strongly tannic structure from the Tannat in the blend, the wine is also showing its ripe fruits and generous texture. Black plum skins and blackberries give a juicy edge to this wine that will be ready to drink from 2016.",Tradition,11,88,Southwest France,Madiran,,Château Viella 2012 Tradition Red (Madiran),https://www.winemag.com/buying-guide/chateau-viella-2012-tradition-red-madiran/,Red Blend,2012,Château Viella 14,Red,Portugal,"Open and fruity, this delicious, already drinkable wine is a typical Portuguese blend that's dominated by Touriga Nacional. It has an attractive perfumed aroma along with toasty wood flavors and black currant freshness. The combination is full, forward and delicious now.",Bridão Classico,8,88,Tejo,,,Adega Cooperativa do Cartaxo 2012 Bridão Classico Red (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-cartaxo-2012-bridao-classico-red-tejo/,Portuguese Red,2012,Adega Cooperativa do Cartaxo 13.5,White,US,"Lush and creamy as soon as it hits the palate, this fine value is packed with flavors of fresh-sliced, just-ripe pear. Hints of apple and tangerine further expand the flavor, and it finishes crisp and clean.",,13,88,Oregon,Oregon Other,Oregon,Acrobat 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/acrobat-2014-pinot-grigio-gris-gris-other/,Pinot Gris,2014,Acrobat 13.9,Red,US,"This warm-climate Pinot Noir appeals to those who prefer density on the palate. Cranberry and tart cherry dominate on the nose, followed by richer elements of strawberry tart, earth and milk chocolate.",,26,88,California,Napa,Napa Valley,Ca' Momi 2013 Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/ca-momi-2013-pinot-noir-napa-valley/,Pinot Noir,2013,Ca' Momi 14.6,Red,US,"Black pepper, anise, boysenberry and a bit of juniper combine for a slightly funky, somewhat reductive nose on this blend of 46% Grenache, 23% Petite Sirah, 23% Syrah, 6% Carignane and 2% Mourvèdre. There's an ample amount of blackberry jam and chopped Italian herbs on the palate, with an asphalt character in the midpalate and a somewhat tart finish.",Hope,40,88,California,California Other,California,Aver Family Vineyards 2011 Hope Red (California),https://www.winemag.com/buying-guide/aver-family-2011-hope-red-other/,Red Blend,2011,Aver Family Vineyards 11,White,Germany,"This sunny, off-dry Scheurebe juxtaposes bright yellow-cherry and plum flavors against a backdrop of grapefruit acidity. Made from biodynamically grown grapes and fermented with indigenous yeasts, the finish is accented by curious hints of milk chocolate and vanilla.",Kabinett,17,88,Rheinhessen,,,Brüder Dr. Becker 2012 Kabinett Scheurebe (Rheinhessen),https://www.winemag.com/buying-guide/bruder-dr-becker-2012-kabinett-other-white-scheurebe-rheinhessen/,Scheurebe,2012,Brüder Dr. Becker 11.2,White,US,"Aromas of Key lime skins and lemon bar cookies hide a slight but typical petrol note on this wine from the San Diego County-based producer. It's slightly sour on the citrusy palate, with balanced acidity and a chalky grip.",The Augur Kick On Ranch Vineyard,25,88,California,Central Coast,Santa Barbara County,j.brix 2013 The Augur Kick On Ranch Vineyard Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/jbrix-2013-augur-kick-ranch-vineyard-riesling-central-coast-santa-barbara-county/,Riesling,2013,j.brix 12.5,White,Spain,"Apple, peach and melon aromas are fresh and easy to like. This has a pure palate, with citric and malic acidity offset by pulpy weight. Peach and apricot flavors finish long, and overall this should maintain its good shape over the next year.",,16,88,Galicia,Rías Baixas,,Licia 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/licia-2014-albarino-rias-baixas/,Albariño,2014,Licia 13,Red,France,"Pure Négrette produces a smooth, black cherry and red berry-flavored wine. Light hints of wood from aging in big barrels have helped to give the wine a rich and spicy character. This is further enhanced by black-fruit acidity that adds a fresh streak to this warm, ripe wine. Drink now.",La Folle Noire d'Ambat,19,88,Southwest France,Fronton,,Le Roc 2012 La Folle Noire d'Ambat Negrette (Fronton),https://www.winemag.com/buying-guide/le-roc-2012-folle-noire-dambat-other-red-negrette-fronton/,Negrette,2012,Le Roc 13,White,France,"This four-variety blend shows that crisp, refreshing white wines can emerge from the Southern Rhône. Hints of pineapple, pear and mandarin orange mark this medium-bodied white. Drink now–2016.",Camp Romain,16,88,Rhône Valley,Côtes du Rhône Villages,,Laudun Chusclan 2013 Camp Romain White (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/laudun-chusclan-2013-camp-romain-white-cotes-villages/,Rhône-style White Blend,2013,Laudun Chusclan 13.5,Rose,US,"Petal pink in the glass, this wine was specifically grown to be a rosé by winemaker David Galzignato. The nose is pretty with bubble gum, strawberry, raspberry and a bit of lime peel, and the palate offers flavors of ruby-red grapefruit and lemon juice, with bright acidity throughout.",1149 Rosé of,25,88,California,Central Coast,Paso Robles Willow Creek District,Jada Vineyard & Winery 2014 1149 Rosé of Mourvèdre (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/jada-vineyard-winery-2014-1149-rose-mourvedre-central-coast-paso-robles-willow-creek-district/,Mourvèdre,2014,Jada Vineyard & Winery 14.5,Red,US,"From a hilltop location near the ocean-influenced town of Freestone, this wine is silky in plum and dark cherry, a hint of mushroomed earth doing its best to come out. Robust on the palate, juicy berry fruit satisfies, finishing thick and rich.",Rayhill Vineyard,60,88,California,Sonoma,Sonoma Coast,Landmark 2012 Rayhill Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/landmark-2012-rayhill-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Landmark 13.3,White,US,"This is a light-tasting, dry wine with white pepper and fennel aromas, crisp green apple and lemon flavors, and a savory, earthy nuance that adds complexity. Medium bodied and mouth-filling, this interesting wine steps outside the flavor box.",Charles Vineyard,20,88,California,Mendocino County,Anderson Valley,Foursight 2013 Charles Vineyard Sauvignon Blanc (Anderson Valley),https://www.winemag.com/buying-guide/foursight-2013-charles-vineyard-sauvignon-blanc-mendocino-lake-counties-anderson-valley/,Sauvignon Blanc,2013,Foursight 13.8,White,US,"With light herbal and earthy aromas, and crisp citrus flavors, this is a mouth-cleansing, appetizing and refreshing drink. Tangy grapefruit, lemon and tart apple notes make it vivid and the ample acidity carries everything through to a lingering finish.",Made With Organically Grown Grapes,15,88,California,Lake County,Lake County,Chacewater 2013 Made With Organically Grown Grapes Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/chacewater-2013-made-with-organically-grown-grapes-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2013,Chacewater 14.6,White,US,"Bruised apricot, lemonade and citrus rind-laden marzipan notes hit the nose on this wine, which is showing just a touch of nutty, honeyed oxidization. The macadamia nut element arises on the palate too, alongside intriguingly peaty flavors reminiscent of Scotch, with almond liqueur on the outro. It presents decent acidity throughout.",Reserve,35,88,California,Central Coast,Santa Cruz Mountains,Wrights Station 2012 Reserve Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/wrights-station-2012-reserve-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Wrights Station 14.5,Red,US,"This is very flavorful, fruity and full bodied. It maintains a sleek texture in spite of considerable tannins that keep it feeling dry. Aromas are like wild berries and cherry blossoms, the flavors are exotic and very ripe, and the finish keeps adding more fruit nuances.",Don Victor Reserva De La Casa,39,88,California,Central Valley,Lodi,Vinedos Aurora 2010 Don Victor Reserva De La Casa Red (Lodi),https://www.winemag.com/buying-guide/vinedos-aurora-2010-don-victor-reserva-casa-red-central-valley-lodi/,Red Blend,2010,Vinedos Aurora 13.5,Red,France,"A senior version of Purple, this wood-aged wine is smooth, soft and generous, with attractive mint perfumes along with toast. Big black plum fruits are generous and warm, while still solid with tannins. The wine is drinkable, although it will be better in 2017.",Purple Réserve,30,88,Southwest France,Cahors,,Château Lagrézette 2012 Purple Réserve Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2012-purple-reserve-malbec-cahors/,Malbec,2012,Château Lagrézette 13,Red,Italy,"Bright and fruity, this Sangiovese offers aromas of wild berry, clove and tilled soil. The easy-drinking palate doles out dark cherry, raspberry, white pepper and a hint of crushed mint alongside polished tannins. Enjoy through 2016.",Luna del Cacciatore,18,88,Tuscany,Toscana,,Canneto 2012 Luna del Cacciatore Sangiovese (Toscana),https://www.winemag.com/buying-guide/canneto-2012-luna-cacciatore-sangiovese-toscana/,Sangiovese,2012,Canneto 12.5,Red,France,"This perfumed, light wine has ripe fruits along with soft acidity and structure. By blending some Merlot with the Malbec, the producer has softened and broadened the tannins and allowed for attractive juicy red fruits at the end,",,,88,Southwest France,Cahors,,Château Bovila 2012 Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-bovila-2012-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2012,Château Bovila 14,Red,Chile,"Briary berry aromas come with notes of mint and oak-based vanilla scents. Earthy berry, prune and licorice flavors finish with rooty spice and mild herbal notes.",Tributo Single Vineyard,20,88,Colchagua Valley,,,Caliterra 2012 Tributo Single Vineyard Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2012-tributo-single-vineyard-shiraz-syrah-syrah-colchagua-valley/,Syrah,2012,Caliterra 15.8,White,US,"An oxidized style of the grape, this shows dried apricot, marzipan and macadamia nuts on the nose, all cut with a lemon juice freshness. Once sipped, there are roasted nuts, dried peaches, figs and even dates on the palate, with an iodine character through the center and a lively acidity. The exotically honeyed finish is reminiscent of baklava.",Thérèse Vineyards,30,88,California,Central Coast,Arroyo Seco,Martin Ranch 2012 Thérèse Vineyards Viognier (Arroyo Seco),https://www.winemag.com/buying-guide/martin-ranch-2012-therese-viognier-central-coast-arroyo-seco/,Viognier,2012,Martin Ranch 13.8,White,US,"This wine is unusually rich, with a color is deeper and more yellow than the norm. Concentrated aromas suggest ripe honeydew melon and fig. The wine also has a plush mouthfeel and lingering finish. Full-bodied and flavorful, it will be happy to take the place of a Chardonnay at your next dinner.",The Heritage Collection,13,88,California,Central Valley,Lodi,Peirano 2013 The Heritage Collection Sauvignon Blanc (Lodi),https://www.winemag.com/buying-guide/peirano-2013-the-heritage-collection-sauvignon-blanc-central-valley-lodi/,Sauvignon Blanc,2013,Peirano 13.9,White,US,"This was the first vintage made at the new winery facility on site. It's a pleasing, lightly ripened wine with flavors of green berry and apple, highlights of pear skin, and an overall approachable, balanced style.",,16,88,Oregon,Southern Oregon,Umpqua Valley,Melrose 2013 Pinot Gris (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2013-pinot-grigio-gris-gris-southern-umpqua-valley/,Pinot Gris,2013,Melrose 13,Red,Italy,"Aromas of dark berry, violet, vanilla and a whiff of toast lead the nose on this bright, sleek red. Made from 70% Sangiovese and 30% Merlot, the firm but accessible palate delivers sour cherries, black raspberries, cocoa and dried aromatic herbs alongside zesty acidity and fine-grained tannins. Enjoy through 2017.",Poggio Badiola,15,88,Tuscany,Toscana,,Mazzei 2013 Poggio Badiola Red (Toscana),https://www.winemag.com/buying-guide/mazzei-2013-poggio-badiola-red-toscana/,Red Blend,2013,Mazzei 13.5,White,Chile,"A fruity, forward nose of melon, citrus and guava aromas comes with a hint of match stick. Vivacious and lively on the tongue, this delivers a bolt of grapefruit flavor leading to pithy green notes of bell pepper and scallion through the finish.",Corralillo,15,88,San Antonio,,,Matetic 2014 Corralillo Sauvignon Blanc (San Antonio),https://www.winemag.com/buying-guide/matetic-2014-corralillo-sauvignon-blanc-san-antonio/,Sauvignon Blanc,2014,Matetic 13,Red,Spain,"Light pops of cherry and raspberry aromas emerge from a low-volume, feminine bouquet. This Trepat is typically fresh, with a lean body and citric acidity. Peppery red-fruit flavors include modestly applied oak, while the finish is long, and lightly spiced, with unspecific red-berry flavors.",Josep Foraster,24,88,Catalonia,Conca de Barberà,,Mas Foraster 2012 Josep Foraster Trepat (Conca de Barberà),https://www.winemag.com/buying-guide/mas-foraster-2012-josep-spanish-red-trepat-conca-barbera/,Trepat,2012,Mas Foraster 15,Red,Italy,"A hearty blend of Merlot and Cabernet, this opens with aromas of cedar, vanilla, underbrush and black currant. The warm, one-dimensional palate delivers dried black cherries, raisins, tobacco and anisette alongside velvety tannins. You'll also get the heat of alcohol that dominates the finish.",Tempore,35,88,Tuscany,Toscana,,Olivi 2008 Tempore Red (Toscana),https://www.winemag.com/buying-guide/olivi-2008-tempore-red-toscana/,Red Blend,2008,Olivi 14,Red,France,"This medium-bodied blend of Grenache (70%), Syrah (25%) and Mourvèdre (5%) is aged in large oak vats. Leather and spice notes accent modest cherry fruit, then fold in touches of black olive and mocha on the slightly dusty finish. Drink now–2017.",Héritages Élevé en Foudres de Chêne,16,88,Rhône Valley,Côtes du Rhône,,Ogier 2012 Héritages Élevé en Foudres de Chêne Red (Côtes du Rhône),https://www.winemag.com/buying-guide/ogier-2012-heritages-eleve-en-foudres-chene-red-cotes/,Rhône-style Red Blend,2012,Ogier 10,White,Germany,"Light as gossamer, this nimble off-dry Riesling enlivens the palate with delicate bursts of lemon and lime accented by blossom and pear. Brisk and clean on the finish, it's best enjoyed for it's youthful refreshment.",R Kabinett,18,88,Pfalz,,,August Kesseler 2013 R Kabinett Riesling (Pfalz),https://www.winemag.com/buying-guide/august-kesseler-2013-r-kabinett-riesling-pfalz/,Riesling,2013,August Kesseler 13,White,US,"This well-known California brand is gently dipping its toe into Oregon. This is a sturdy, well-crafted effort with an interesting mix of kiwi, lime and pear fruit, wrapped in biscuity barrel flavors. Seamlessly smooth, it offers enough acidity to keep everything balanced.",,40,88,Oregon,Willamette Valley,Eola-Amity Hills,La Crema 2013 Chardonnay (Eola-Amity Hills),https://www.winemag.com/buying-guide/crema-2013-chardonnay-willamette-valley-eola-amity-hills/,Chardonnay,2013,La Crema 12,White,Germany,"Scheurebe, a Riesling hybrid common in Germany and Austria, is a rare find stateside, particularly in dry styles. Zesty lime pith and pineapple flavors are brisk and revitalizing in this light-bodied sip. A touch of fresh herbs and white-tea astringency lend nuance to the crisp finish.",Qvinterra Trocken,23,88,Rheinhessen,,,Kühling-Gillot 2013 Qvinterra Trocken Scheurebe (Rheinhessen),https://www.winemag.com/buying-guide/kuhling-gillot-2013-qvinterra-trocken-other-white-scheurebe-rheinhessen/,Scheurebe,2013,Kühling-Gillot 12,Sparkling,US,"This fruity, smooth and light wine shows a pale copper color. Attractive aromas resemble maraschino cherry and spiced apples, and a rich, mouth-filling effervescence brings the slightly sweet fruit flavors to the front.",Brut Rosé,14,88,California,California Other,California,Korbel NV Brut Rosé Sparkling (California),https://www.winemag.com/buying-guide/korbel-nv-brut-rose-other/,Sparkling Blend,,Korbel 13.5,Red,Italy,"Aromas of ripe, dark-skinned berry and crushed violet emerge from this vibrant blend of 60% Syrah, 20% Merlot and 20% Sangiovese. The savory palate doles out black cherries and black currants accented with notes of toast and ground pepper. It's already accessible and made to be enjoyed young.",Nemorino,32,88,Tuscany,Toscana,,I Giusti e Zanza 2014 Nemorino Red (Toscana),https://www.winemag.com/buying-guide/i-giusti-e-zanza-2014-nemorino-red-toscana/,Red Blend,2014,I Giusti e Zanza 7.5,White,Germany,"Savory apple and lemon, earth and bramble tones persist throughout this semisweet Riesling. It's refreshingly crisp and nimble making it an easy everyday pairing for casual chicken or fish dinners at home.",Spätlese,14,88,Mosel,,,Heinz Eifel 2013 Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/heinz-eifel-2013-spatlese-riesling-mosel/,Riesling,2013,Heinz Eifel 8,White,Germany,"Racy and revitalizing, this delicate off-dry Riesling balances a core of fresh white peach and citrus flavors with savory smoke and nut tones. Fresh and easy going in style, it's a likely to please a wide audience.",Kabinett,13,88,Mosel,,,Heinz Eifel 2013 Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/heinz-eifel-2013-kabinett-riesling-mosel/,Riesling,2013,Heinz Eifel 12.9,Red,US,"This lightly colored blend of 68% Cinsault, 17% Counoise and 15% Grenache shows slightly funky on the nose, with forest floor and barnyard elements laced between sour cherries and dried morels. The vibrant palate offers florally driven, seemingly tertiary flavors such as beef stew with purple flowers, mushrooms cooked in a lavender sauce and mocha sprinkled over damp herbs",La Mezcla Roja,30,88,California,Central Coast,Paso Robles,Lone Madrone 2012 La Mezcla Roja Red (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2012-mezcla-roja-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Lone Madrone 15.2,Red,US,"Mocha toffee and raspberry liqueur provide an alluring entry into this wine, before it evolves into soft layers of blackberry and black currant. Medium to full-bodied, this has thick, dry tannins that stay prominent through the finish.",Pestoni Family Estate Reserve,75,88,California,Napa,Howell Mountain,Rutherford Grove 2010 Pestoni Family Estate Reserve Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/rutherford-grove-2010-pestoni-family-estate-reserve-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2010,Rutherford Grove 15,Red,Italy,"Aromas of vanilla, prune and nutmeg lead the nose on this robust Merlot. The dense, monolithic palate offers raisin, leather and licorice alongside the heat of evident alcohol and drying tannins. It's shy on freshness and fruit richness so drink sooner rather than later.",Trasolo,120,88,Tuscany,Toscana,,Tenuta Villa Trasqua 2008 Trasolo Merlot (Toscana),https://www.winemag.com/buying-guide/tenuta-villa-trasqua-2008-trasolo-merlot-toscana/,Merlot,2008,Tenuta Villa Trasqua 14.5,Red,Italy,"Toasted oak, exotic spice and baked black fruit aromas slowly take shape on this structured Merlot. The densely extracted palate delivers coconut, blackberry extract, espresso, anisette and roasted coffee bean alongside rather astringent tannins.",Giorgio Bartholomäus,140,88,Tuscany,Toscana,,Tenuta Argentiera 2011 Giorgio Bartholomäus Merlot (Toscana),https://www.winemag.com/buying-guide/tenuta-argentiera-2011-giorgio-bartholomaus-merlot-toscana/,Merlot,2011,Tenuta Argentiera 13.5,Red,US,"Light and appealing, this well-priced Willamette Valley bottling offers hints of rose petals, raspberries and thin cherry fruit. There's a whiff of sweet toast also, and the overall balance is spot on.",,22,88,Oregon,Willamette Valley,Willamette Valley,Spindrift Cellars 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/spindrift-cellars-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Spindrift Cellars 13.5,White,US,"Tempting buttery flavors and a lively texture combine well in this medium-bodied wine. It smells a bit like butterscotch, and this note continues in the flavors, where fresh lemon and Bosc pear notes also emerge. It's complex for an unoaked style.",Steelbird Unoaked,9,88,California,California Other,California,Smoking Loon 2013 Steelbird Unoaked Chardonnay (California),https://www.winemag.com/buying-guide/smoking-loon-2013-steelbird-unoaked-chardonnay-other/,Chardonnay,2013,Smoking Loon 14.5,Red,Chile,"Mossy, herbal, baked-berry aromas are accented by shades of green tones. On the palate, this is lively but a touch raw, with bold acidity. Blackberry, spiced plum, oak and herbal, grassy flavors finish snappy.",Gran Devoción,20,88,Maule Valley,,,Viña Maipo 2012 Gran Devoción Carmenère (Maule Valley),https://www.winemag.com/buying-guide/vina-maipo-2012-gran-devocion-carmenere-maule-valley/,Carmenère,2012,Viña Maipo 14,Red,Chile,"Concentrated aromas of plum and black currant come with a leathery, earthy accent. Dense, jammy and ripe in feel, this features blackberry, baked plum and chocolate flavors. A licorice note and controlled heat rise up on a powerful finish.",Cefiro Reserva,12,88,Maipo Valley,,,Viña Casablanca 2013 Cefiro Reserva Merlot (Maipo Valley),https://www.winemag.com/buying-guide/vina-casablanca-2013-cefiro-reserva-merlot-maipo-valley/,Merlot,2013,Viña Casablanca 14,Red,France,"While the wine has some concentration from the old vines, its general effect is of a soft, open and generous texture that is full and rounded. There is some spice, a touch of toast and full-bodied blackberry and currant flavors. Drink now.",Baron d'Ardeuil Vieilles Vignes,15,88,Southwest France,Buzet,,Vignerons de Buzet 2011 Baron d'Ardeuil Vieilles Vignes Red (Buzet),https://www.winemag.com/buying-guide/vignerons-buzet-2011-baron-dardeuil-vieilles-vignes-red-buzet/,Bordeaux-style Red Blend,2011,Vignerons de Buzet 14.3,Red,US,"Fruity and forward, with a spritzy mouthfeel, this is like a bowl of cherries, with a cherry candy finish. Highlights of orange and grapefruit come through also. Drink now through 2016.",3 Clones,40,88,Oregon,Willamette Valley,Chehalem Mountains,Vidon Vineyard 2013 3 Clones Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/vidon-vineyard-2013-3-clones-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2013,Vidon Vineyard 15.1,Red,US,"A blend of 83% Merlot and 17% Cabernet Sauvignon, this robust red is juicy and smoky, offering tastes of blackberry, cassis and mocha. Dusty tannins give a heaviness, accented by black licorice on the finish.",Mat Kearney,22,88,California,Napa,Napa Valley,Verse & Chorus 2013 Mat Kearney Red (Napa Valley),https://www.winemag.com/buying-guide/verse-chorus-2013-mat-kearney-red-napa-valley/,Red Blend,2013,Verse & Chorus 13.3,White,US,"This fine-tuned blend, which also includes 5% Viognier, brings ripe stone fruits forward, with a light vein of toast. Seamless and tight, it punches past its weight with excellent staying power.",,24,88,Oregon,Southern Oregon,Southern Oregon,Season 2013 Marsanne-Roussanne (Southern Oregon),https://www.winemag.com/buying-guide/season-2013-rhone-style-white-blend-marsanne-roussanne-southern/,Marsanne-Roussanne,2013,Season 13.8,Red,US,"From a trio of vineyards in the appellation, including the producer's estate, this wine has an herbal, feral quality around layers of red berry and dark currant. With big shoulders and a velvety texture, it goes down easily and finishes light.",,30,88,California,Napa-Sonoma,Carneros,Schug 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/schug-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Schug 14.9,Red,US,"Black cherry fruits sink even deeper into blackberry jam on this nose, which is leveled by vanilla and black licorice. It's chunky and sticky once sipped, with blueberry juice and chocolate-chip elements that are cut with anise-like herbs. Espresso shows on the finish, which is slightly sour and bitter.",Red Handed,45,87,California,Central Coast,Paso Robles,HammerSky 2010 Red Handed Merlot (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2010-red-handed-merlot-central-coast-paso-robles/,Merlot,2010,HammerSky 13.5,Red,US,"The deep, dark-red color and jammy fruit aromas signal a bold, friendly style that develops in the ripe blackberry, maple and strawberry flavors. It has a rich, soft texture and lingering finish that is almost sweet.",,13,87,California,California Other,California,Love Noir 2012 Pinot Noir (California),https://www.winemag.com/buying-guide/love-noir-2012-pinot-noir-other/,Pinot Noir,2012,Love Noir 12.5,Red,France,"A wine that smells so fruity, and with a soft, open texture, needs to be drunk young. This wine is all red berries coupled with acidity and some smoky tannins. It's a great idea to chill it slightly.",Esquisse,15,86,Southwest France,Gaillac,,Domaine Rotier 2014 Esquisse Red (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2014-esquisse-red-gaillac/,Red Blend,2014,Domaine Rotier 13,Red,France,"This medium-bodied red offers ample cherry and leather flavors but not much richness or depth. It's clean on the finish, with modest tannins and mouthwatering fruit.",,13,86,Rhône Valley,Côtes du Rhône,,Michel Picard 2012 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/michel-picard-2012-red-cotes/,Rhône-style Red Blend,2012,Michel Picard 13.8,Red,US,"Chunky and fruit forward, this opens with scents of roses and cherries, and cherry fruit is the most striking impression on the palate. There's a light suggestion of leather also, and sharp, finishing acidity.",,28,86,Oregon,Southern Oregon,Umpqua Valley,Melrose 2012 Pinot Noir (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2012-pinot-noir-southern-umpqua-valley/,Pinot Noir,2012,Melrose 13,Rose,France,"This is a simple but appealing rosé, defined by strawberry fruit, hints of chalk dust and a mouthwatering finish.",,12,86,Rhône Valley,Costières de Nîmes,,Château Grande Cassagne 2013 Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-grande-cassagne-2013-rose-costieres-nimes/,Rosé,2013,Château Grande Cassagne 13.5,Red,Chile,"Briny aromas of seashell and beach grass fold in red fruit scents and leather. This high-acid wine delivers a crisp one-note mouthfeel and zesty, herbal flavors of red fruits and oak.",Queulat Single Vineyard Gran Reserva,18,86,Casablanca Valley,,,Ventisquero 2011 Queulat Single Vineyard Gran Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/ventisquero-2011-queulat-single-vineyard-gran-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2011,Ventisquero 14.4,White,US,"The nose on this wine from regional pioneer Gary Eberle is reserved at first, then releases seared lemon, tightly wound stone fruit, soft butter and caramel nibs. There is a pleasant weight on the medium-density palate, with sour-leaning flavors of Granny Smith apple peels, lime rinds and some riper honeydew melon.",Eberle Estate Vineyard,22,86,California,Central Coast,Paso Robles,Eberle 2013 Eberle Estate Vineyard Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/eberle-2013-estate-vineyard-chardonnay-central-coast-paso-robles/,Chardonnay,2013,Eberle 12,Rose,US,"The grapes used in this rosé are unspecified, but seem more tannic and earthy than Pinot Noir. Cranberry, tart apple and a strong streak of citrus define this medium-bodied wine. It's perfect for summer outdoors sipping.",,12,86,Oregon,Oregon Other,Oregon,A to Z 2014 Rosé (Oregon),https://www.winemag.com/buying-guide/a-to-z-2014-rose-other/,Rosé,2014,A to Z 13,Red,Spain,"This mature Tempranillo shows aromas of fig and sherry vinegar along with raisin. A ripe yet pinched feeling palate deals aged flavors of raisin, caramel and toffee, while a chocolaty finish is low on vital fruit. This gran reserva exhibits multiple sherry-like characteristics.",Gran Reserva,11,86,Central Spain,Valdepeñas,,Pata Negra 2005 Gran Reserva Tempranillo (Valdepeñas),https://www.winemag.com/buying-guide/pata-negra-2005-gran-reserva-tempranillo-valdepenas/,Tempranillo,2005,Pata Negra 14,Red,Italy,"This opens with aromas of scorched earth, cooked black-skinned fruit and a funky whiff of barnyard. The aromas carry over to the palate along with notes of prune, overripe black fruit and green sensations that recall powdered sage. It's on the rustic side, while raspy tannins lend it an astringent finish.",Jassarte,60,85,Tuscany,Toscana,,Guado al Melo 2011 Jassarte Red (Toscana),https://www.winemag.com/buying-guide/guado-al-melo-2011-jassarte-red-toscana/,Red Blend,2011,Guado al Melo 13.8,White,US,"The stainless-steel style reveals lots of green-leaning fruit on this wine: green pear, green banana and kiwi, altogether quite tropical. Similarly, the palate shows lime pith, apple blossoms and apple soda, moving toward a sour and bitter sensation as well.",Sister's Forever Unoaked,16,85,California,Central Coast,Central Coast,Donati Family Vineyard 2013 Sister's Forever Unoaked Chardonnay (Central Coast),https://www.winemag.com/buying-guide/donati-2013-sisters-forever-unoaked-chardonnay-central-coast/,Chardonnay,2013,Donati Family Vineyard 14,White,France,"This 100% Viognier from Cairanne is broad and rich, showing proper varietal notes of apricot and ginger. It seems a bit warm and soft on the finish.",Les Clavelles,17,85,Rhône Valley,Côtes du Rhône,,Domaine Brusset 2013 Les Clavelles Viognier (Côtes du Rhône),https://www.winemag.com/buying-guide/domaine-brusset-2013-clavelles-viognier-cotes/,Viognier,2013,Domaine Brusset 13,White,France,"Grapefruit flavor is the key to this attractive, fruity wine. Crisp and lightly herbaceous, it is fresh while also having a rounder background. Drink now, but better to wait until early 2016.",,18,85,Southwest France,Côtes du Tarn,,Domaine D'en Ségur 2014 Sauvignon Blanc (Côtes du Tarn),https://www.winemag.com/buying-guide/domaine-den-segur-2014-sauvignon-blanc-cotes-tarn/,Sauvignon Blanc,2014,Domaine D'en Ségur 14,Red,France,"This Rasteau-based estate has turned out a plummy, savory blend of Grenache, Syrah and Carignan aged solely in concrete. The plum fruit is pronounced, balanced by hints of asphalt and some dusty tannins on the finish.",,16,85,Rhône Valley,Côtes du Rhône,,Grand Nicolet 2013 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/grand-nicolet-2013-red-cotes/,Rhône-style Red Blend,2013,Grand Nicolet 13.8,Red,Chile,"Briary raspberry and tomato aromas open this light-bodied Pinot. The palate is linear in feel, with lightly herbal, currant flavors that finish on accents of resiny oak.",Wave Series Right Wave,12,85,Leyda Valley,,,Carmen 2014 Wave Series Right Wave Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/carmen-2014-wave-series-right-wave-pinot-noir-leyda-valley/,Pinot Noir,2014,Carmen 12.5,White,US,"This is slightly sweet, moderately fruity and smooth in texture. Light aromas of peaches and flowers lead to flavors like sugared honeydew melon. It would match with cheese or spicy Asian food.",,23,84,California,California Other,California,Bota Box 2013 Riesling (California),https://www.winemag.com/buying-guide/bota-box-2013-riesling-other/,Riesling,2013,Bota Box 14,Red,Chile,"Peppery, herbal aromas are gritty and a touch green on the nose. This Syrah-led blend is lean in body and relatively high in acid, with a scratchy palate. Quickly fleeting flavors of raspberry and currant are mildly complex, while the finish is light and fresh.",Reserva Estate Bottled,12,85,Maule Valley,,,Sierra Batuco 2012 Reserva Estate Bottled Red (Maule Valley),https://www.winemag.com/buying-guide/sierra-batuco-2012-reserva-estate-bottled-red-maule-valley/,Red Blend,2012,Sierra Batuco 13.5,White,Chile,"Oak, peach and nutty aromas ride on the nose. Dense, creamy and reasonably balanced on the palate, this chunky number offers full melon and peach flavors prior to a briny, long finish.",Vitral Reserva,13,85,Chile,,,Viña Maipo 2014 Vitral Reserva Chardonnay (Chile),https://www.winemag.com/buying-guide/vina-maipo-2014-vitral-reserva-chardonnay/,Chardonnay,2014,Viña Maipo 15,White,US,"This has a barrel-aged style, with a buttery and possibly oaky note in the aroma and a smooth texture. Mostly mellow pear and ripe apple flavors are spiced with a bit of vanilla and nutmeg. Medium bodied, it stays crisp through the finish.",Bulletproof Picasso,15,85,California,California Other,California,Save Me San Francisco 2013 Bulletproof Picasso Sauvignon Blanc (California),https://www.winemag.com/buying-guide/save-me-san-francisco-2013-bulletproof-picasso-sauvignon-blanc-other/,Sauvignon Blanc,2013,Save Me San Francisco 14.5,Red,US,"Clear and light in color and texture, this offers an inviting floral and citrus bouquet, while the palate flirts with Asian five-spice and black cherry. While the fruit is compelling, the structure is undefined and the finish a tad flat.",White Label,49,85,California,Sonoma,Green Valley,Roadhouse Winery 2012 White Label Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/roadhouse-winery-2012-white-label-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,Roadhouse Winery 13.5,White,US,"Short, sharp and attenuated, this has a volatile edge to its aromas, and that sharpness carries over into the palate.",Lia's Vineyard Jory Slope,32,85,Oregon,Willamette Valley,Chehalem Mountains,Longplay 2012 Lia's Vineyard Jory Slope Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/longplay-2012-lias-vineyard-jory-slope-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2012,Longplay 13.5,Red,Chile,"Roasted berry and plum aromas are earthy and leathery. This wine feels raw on the palate, with snappy acidity. Flavors of herb-infused tomato and briny plum finish oaky and spicy, with a forced note of clove. This blend of Merlot, Shiraz, Tempranillo and Viognier is not your typical Chilean red blend.",Reserva II,10,85,Maule Valley,,,Palo Alto 2013 Reserva II Red (Maule Valley),https://www.winemag.com/buying-guide/palo-alto-2013-reserva-ii-red-maule-valley/,Red Blend,2013,Palo Alto 13.5,White,US,"This is fresh and citrusy, with lemon and grapefruit aromas that lead to lightly herbal flavors. It tastes almost dry, is medium bodied, and has a good balance of crispness and straightforward fruit character.",Family Reserve,8,85,California,California Other,California,Oak Grove 2013 Family Reserve Sauvignon Blanc (California),https://www.winemag.com/buying-guide/oak-grove-2013-family-reserve-sauvignon-blanc-other/,Sauvignon Blanc,2013,Oak Grove 13.5,Rose,Chile,"Hot pink in color, the palate is open and mild, but unstructured. Simple raspberry and plum flavors finish alert but with a basic finish of red and citrus fruits.",Cherub Rosé of,16,85,Colchagua Valley,,,Montes 2014 Cherub Rosé of Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2014-cherub-rose-shiraz-syrah-syrah-colchagua-valley/,Syrah,2014,Montes 12,White,France,"This green, intensely herbaceous wine comes from Sauvignon Blanc and Colombard vines growing on sandy soil. It is full of lemon and grapefruit flavors that give the wine a tight, almost steely texture. It should be drunk from the end of 2015.",Ballade Blanc,11,85,Southwest France,Côtes de Gascogne,,Domaine de Ballade 2014 Ballade Blanc White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-ballade-2014-blanc-white-cotes-gascogne/,White Blend,2014,Domaine de Ballade 11,White,France,"Flowery and fresh, this is a classic cool-climate white. Fragrant acidity is balanced by the citrus and pear flavors. Fruity and crisp, it is ready to drink.",No. 1 Sauvignon,11,85,Southwest France,Côtes de Gascogne,,Domaine Uby 2014 No. 1 Sauvignon Sauvignon Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-uby-2014-no-1-sauvignon-sauvignon-blanc-cotes-gascogne/,Sauvignon Blanc,2014,Domaine Uby 14,Red,France,"This entry-level wine from Lagrézette is certainly purple in color. With touches of wood under the juicy red fruit flavors, and soft tannins, it cries out for a barbecue.",The Original Purple,15,85,Southwest France,Cahors,,Château Lagrézette 2009 The Original Purple Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2009-original-purple-malbec-cahors/,Malbec,2009,Château Lagrézette 12.5,Rose,France,"This crisp, dry rosé is very fresh with delicious acidity. It has a bright character, lively and full of raspberry flavors. Drink now.",Vinum,20,85,Southwest France,Fronton,,Château la Colombière 2014 Vinum Rosé (Fronton),https://www.winemag.com/buying-guide/chateau-colombiere-2014-vinum-rose-fronton/,Rosé,2014,Château la Colombière 13.5,Rose,Chile,"The first-ever commercial rosé from this producer is dull in color, with briny, pepper aromas. The palate on this Syrah-based wine is chunky and generic in feel, while salty flavors of apple skins and citrus finish salty.",Reserva Syrah,13,85,Leyda Valley,,,Casas del Bosque 2014 Reserva Syrah Rosé (Leyda Valley),https://www.winemag.com/buying-guide/casas-bosque-2014-reserva-syrah-rose-leyda-valley/,Rosé,2014,Casas del Bosque 13,White,Spain,"Mild citrus aromas of grapefruit are offset by bready, leesy, yeasty scents. This has a citric mouthfeel with the suggestion of lime. Flavors of orange peel and gooseberry finish briny, with a puply feel.",,13,85,Northern Spain,Rueda,,Castelo de Medina 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/castelo-medina-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Castelo de Medina 11,White,Portugal,"Lightly sparkling, this is a crisp, almost dry wine that offers fresh sliced apples and citrus flavors. Made from the Louriero grape which is widely planted in the Lima valley, this is a fruity sip for the summer.",Ponte,10,85,Vinho Verde,,,Adega Cooperativa Ponte de Lima 2014 Ponte Loureiro (Vinho Verde),https://www.winemag.com/buying-guide/adega-cooperativa-ponte-lima-2014-ponte-portuguese-white-loureiro-vinho-verde/,Loureiro,2014,Adega Cooperativa Ponte de Lima 12,Rose,Chile,"Briny citrus aromas are pungent, and in general this runs strong on pyrazines and bell pepper scents. A tight, juicy, firm palate is home to citric flavors of pink grapefruit and orange.",,13,85,Colchagua Valley,,,Calcu 2014 Rosé (Colchagua Valley),https://www.winemag.com/buying-guide/calcu-2014-rose-colchagua-valley/,Rosé,2014,Calcu 14.5,Red,US,"Ripe plums and plump Bing cherries gain complexity from chaparral scrub and roasted meats in the background. The palate is rounded with Mission figs and violets, enhanced by a sharp acidity and noticeable tannic grip.",Reserve,40,85,California,Central Coast,Santa Lucia Highlands,Bridlewood 2012 Reserve Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bridlewood-2012-reserve-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Bridlewood 13,White,US,"This is fresh, fruity and medium bodied. Aromas recall mild peach and pineapple, and flavors convey ripe apple with a dash of vanilla, plus a smooth texture. The wine is appealing and shows no rough edges.",,23,85,California,California Other,California,Bota Box 2013 Chardonnay (California),https://www.winemag.com/buying-guide/bota-box-2013-chardonnay-other/,Chardonnay,2013,Bota Box 13.4,Red,US,"This veers strongly into the herbal side of Cabernet. It's scented with stem and leaf, and the flavors follow. It's tight, tart and chewy, verging on sour as it comes up short in the finish.",,40,85,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2011 Cabernet Sauvignon (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2011-cabernet-sauvignon-southern-rogue-valley/,Cabernet Sauvignon,2011,Griffin Creek 14,Red,Spain,"Dark, mossy, rubbery blackberry aromas are solid. In the mouth, this is punishing, with raw tannins that suggest grapeskins. Dark, chocolaty, savory, spicy flavors of blackberry and black plum finish toasty but bumpy, tannic and rubbery.",Damana 5,16,85,Northern Spain,Ribera del Duero,,Bodegas y Viñedos Tábula 2012 Damana 5 (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-vinedos-tabula-2012-damana-5-tempranillo-ribera-duero/,Tempranillo,2012,Bodegas y Viñedos Tábula 12.5,Rose,France,"Crisp and full of raspberry and red currant fruit flavors, this is an attractive, ready-to-drink wine. A pure line of acidity lifts the fruitiness and gives the wine a bright, very fresh aftertaste.",Rosenc,,85,Southwest France,Fronton,,Château Bouissel 2014 Rosenc Rosé (Fronton),https://www.winemag.com/buying-guide/chateau-bouissel-2014-rosenc-fronton/,Rosé,2014,Château Bouissel 14.2,Red,US,A robust structure of tannin and oak in this fuller-bodied wine masks the finer components of black cherry and blackberry fruit that lurk underneath layers of tobacco and cigar box.,Estate Grown,31,85,California,Napa,Napa Valley,Markham 2013 Estate Grown Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/markham-2013-estate-grown-pinot-noir-napa-valley/,Pinot Noir,2013,Markham 13,White,US,"This smells taut, lean and crisp, while the mouthfeel is moderately rich, with mild flavors of pear and melon to fill it out. This wine is not a solo star but a good supporting player for lunch, wine time, or a first course at dinner, especially considering the price.",,10,85,California,California Other,California,Pepi 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/pepi-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,Pepi 14,White,Chile,"Aromas of corn and melon are decent but hardly the stuff of legend. This feels full and round, with flavors of melon and peach, with a candied honey finish.",EQ,26,85,San Antonio,,,Matetic 2013 EQ Chardonnay (San Antonio),https://www.winemag.com/buying-guide/matetic-2013-eq-chardonnay-san-antonio/,Chardonnay,2013,Matetic 13,White,US,"Some high-toned volatile aromas highlight this wine. People sensitive to this might find that the pungency takes away from the simple, fruity charm. Drink it chilled for best results.",,14,85,Oregon,Willamette Valley,Willamette Valley,Oak Knoll 2014 Müller-Thurgau (Willamette Valley),https://www.winemag.com/buying-guide/oak-knoll-2014-other-white-muller-thurgau-willamette-valley/,Müller-Thurgau,2014,Oak Knoll 14.5,Red,US,"Made from a majority of Merlot rounded out by other red Bordeaux varieties, this wine leans savory, featuring mushroom and leather within a suggestion of Martini olive water. The fruit is more shy, revealing black currant at best, with a flat, ghost-like finish.",Pauline's Cuvée,30,85,California,Napa,Napa Valley,Atalon 2012 Pauline's Cuvée Red (Napa Valley),https://www.winemag.com/buying-guide/atalon-2012-paulines-cuvee-red-napa-valley/,Bordeaux-style Red Blend,2012,Atalon 13.5,White,US,"Grassy and herbal, this might easily be mistaken for Sauvignon Blanc. There's plenty of acid evident, with lemony fruit that finishes short and tart.",,17,85,Oregon,Willamette Valley,Chehalem Mountains,Archer 2011 Pinot Gris (Chehalem Mountains),https://www.winemag.com/buying-guide/archer-2011-pinot-grigio-gris-gris-willamette-valley-chehalem-mountains/,Pinot Gris,2011,Archer 11.5,Sparkling,Spain,"A round, cidery, gaseous nose includes sulfuric notes and yeasty, bready accents. This runs soft on bubbles and feels a lot like Sprite or 7-Up. Lemon-lime core flavors are monotone, while grassy green-apple flavors take over on the finish.",D'Or Sierra Selection Reserva,16,85,Catalonia,Cava,,La Crusset NV D'Or Sierra Selection Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/crusset-nv-dor-sierra-selection-reserva-sparkling-cava/,Sparkling Blend,,La Crusset 12.5,Red,Greece,"This pert, dry red has a nose of cinnamon, clove and red berries while the palate offers dried cherry, plum and pepper. A good everyday red to pair with grilled meats and cheeses.",,13,85,Nemea,,,Greek Wine Cellars 2012 Agiorgitiko (Nemea),https://www.winemag.com/buying-guide/greek-wine-cellars-2012-greek-red-agiorgitiko-nemea/,Agiorgitiko,2012,Greek Wine Cellars 13.3,White,US,"Typical hints of gasoline on the nose of this wine are bolstered by beeswax, orange blossom water and a steely minerality. The palate is a little flat, with lime pith, lemon juice and very little petrol element.",Lafond Vineyard,20,85,California,Central Coast,Sta. Rita Hills,Kessler-Haak 2013 Lafond Vineyard Riesling (Sta. Rita Hills),https://www.winemag.com/buying-guide/kessler-haak-2013-lafond-vineyard-riesling-central-coast-sta-rita-hills/,Riesling,2013,Kessler-Haak 14,Red,Chile,"Leathery aromas of roasted black fruits show on the nose. Solid in feel, cherry, raspberry and a kick of salt house a medium-bodied palate.",Reserva Estate Bottled,15,85,Maule Valley,,,Luma Chequén 2012 Reserva Estate Bottled Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/luma-chequen-2012-reserva-estate-bottled-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2012,Luma Chequén 13.5,Rose,France,"One of the most commonly seen French rosés in the U.S., La Vieille Ferme's 2013 delivers a mouthful of bold red fruit, plenty of weight on the palate and a pleasant but quick finish. Drink up.",,9,85,Rhône Valley,Ventoux,,La Vieille Ferme 2013 Rosé (Ventoux),https://www.winemag.com/buying-guide/vieille-ferme-2013-rose-ventoux/,Rosé,2013,La Vieille Ferme 13,Red,Spain,"Dusty berry and cherry aromas include candied notes of cherry cough drop and marshmallow. Simple and choppy in feel, with some resiny oak character, this tastes like red plum and vanilla, while the aftertaste turns salty.",Crianza,11,85,Central Spain,Valdepeñas,,Viña Albali 2011 Crianza Tempranillo (Valdepeñas),https://www.winemag.com/buying-guide/vina-albali-2011-crianza-tempranillo-valdepenas/,Tempranillo,2011,Viña Albali 12,White,France,"This fruity, aromatic wine is fresh and crisp. It has a strongly herbaceous, citrus character and an intensely perfumed backdrop. Drink now.",Baron d'Ardeuil Vieilles Vignes,12,85,Southwest France,Buzet,,Vignerons de Buzet 2013 Baron d'Ardeuil Vieilles Vignes White (Buzet),https://www.winemag.com/buying-guide/vignerons-buzet-2013-baron-dardeuil-vieilles-vignes-white-buzet/,Bordeaux-style White Blend,2013,Vignerons de Buzet 13.5,Red,Portugal,"Spanish producer Vicente Gandia has made a foray into Portugal with this ripely fruity and soft wine. It is fresh, herbal and spicy with attractive red berry fruits. It's been made to be drunk young and it's ready now.",Boâbrisa,10,85,Alentejano,,,Vicente Gandia 2012 Boâbrisa Red (Alentejano),https://www.winemag.com/buying-guide/vicente-gandia-2012-boabrisa-red-alentejano/,Portuguese Red,2012,Vicente Gandia 12.5,Red,France,This soft and fruity wine has only the lightest of tannic structures. Black currants and stalky berries dominate along with bright acidity. It can be drunk now.,Cubik,,85,Southwest France,Côtes de Gascogne,,Domaine Seailles 2012 Cubik Merlot (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-seailles-2012-cubik-merlot-cotes-gascogne/,Merlot,2012,Domaine Seailles 12.5,Rose,France,Red currants dominate this textured rosé that has a mineral element along with its fresh fruit and tight acidity. The aftertaste is brilliant with crispness.,Terrisses,14,85,Southwest France,Gaillac,,Domaine des Terrisses 2014 Terrisses Rosé (Gaillac),https://www.winemag.com/buying-guide/domaine-terrisses-2014-terrisses-rose-gaillac/,Rosé,2014,Domaine des Terrisses 11.5,White,France,"Green apples and citrus flavors dominate this fresh, fruity wine with its finishing acidity. It's light, bright and ready to drink.",,10,85,Southwest France,Côtes de Gascogne,,Domaine de Millet 2014 Colombard-Ugni Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-millet-2014-white-blend-colombard-ugni-blanc-cotes-gascogne/,Colombard-Ugni Blanc,2014,Domaine de Millet 13,White,Spain,"This feels good in a regular sense, with apple-driven acidity and leesy notes of vanilla. A standard, zesty, pithy palate offers briny, slightly bitter flavors of peach and pulpy citrus, while the finish feels citric and tastes briny.",Monasterio de Palazuelos,15,85,Northern Spain,Rueda,,De Alberto 2014 Monasterio de Palazuelos Verdejo (Rueda),https://www.winemag.com/buying-guide/alberto-2014-monasterio-palazuelos-spanish-white-verdejo-rueda/,Verdejo,2014,De Alberto 12.5,Sparkling,Italy,"With no dosage, this 100% Turbiana opens with aromas of walnut and medicinal herb. The lively palate offers citrus zest, apple skin, bitter almond and a light note that recalls adhesive bandages, all set against a backdrop of large, steely bubbles.",Brut Nature Millesimato,,85,Lombardy,Lugana,,Perla del Garda 2010 Brut Nature Millesimato (Lugana),https://www.winemag.com/buying-guide/perla-garda-2010-brut-nature-millesimato-italian-white-turbiana-lugana/,Turbiana,2010,Perla del Garda 12.5,White,US,"A lightly herbaceous aroma and bright citrus flavors make this light-bodied wine fresh and easy to drink. It smells like fresh-cut grass and lemon, tastes like grapefruit and honeydew melon, and feels soft and smooth.",,10,85,California,California Other,California,Pepi 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/pepi-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Pepi 12.8,White,US,"With aromas like butter and custard, and flavors that suggest ripe apple and crisp lemon, this is both refreshing and multifaceted. It feels light bodied and has a bit of a sweet-tart balance going for it.",Hybrid,10,85,California,Central Valley,Lodi,Peltier 2013 Hybrid Chardonnay (Lodi),https://www.winemag.com/buying-guide/peltier-station-2013-hybrid-chardonnay-central-valley-lodi/,Chardonnay,2013,Peltier 12,White,France,"Every Gascon white grape seems to have ended up in this ripe, soft blend. It offers plenty of cool-climate acidity, with lemon and pink grapefruit. It also has a steely, more mineral bite, with a more honeyed, perfumed aftertaste.",Le Moulin en Gascogne,11,85,Southwest France,Côtes de Gascogne,,Laudet 2014 Le Moulin en Gascogne White (Côtes de Gascogne),https://www.winemag.com/buying-guide/laudet-2014-le-moulin-en-gascogne-white-cotes-gascogne/,White Blend,2014,Laudet 12.5,White,Spain,"Aromas of lees and buttercup come with a hint of tropical fruit. This fading, Albariño is plump and generic in feel, without much cut or minerality. Melon, apple and pithy citrus flavors finish similarly, with mild bitterness.",,22,85,Galicia,Rías Baixas,,Rectoral do Umia 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/rectoral-umia-2013-albarino-rias-baixas/,Albariño,2013,Rectoral do Umia 13.5,White,Chile,"Aromas of bath soap and apple come in front of a creamy, round, oily palate. Honeydew, date and vanilla flavors make for a ripe set of flavors, while toast and caramel notes come up on the finish.",Reserva,11,85,Leyda Valley,,,Santa Carolina 2014 Reserva Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/santa-carolina-2014-reserva-chardonnay-leyda-valley/,Chardonnay,2014,Santa Carolina 13.5,Red,US,"The nose is a little subdued on this wine, offering leather, red fruits and dust. Pomegranate, plum and raspberry elements arise on the palate, with some roasted game and the faintest hint of chopped herbs.",Family Reserve,35,85,California,Central Coast,Carmel Valley,Joullian 2013 Family Reserve Cabernet Franc (Carmel Valley),https://www.winemag.com/buying-guide/joullian-2013-family-reserve-cabernet-franc-central-coast-carmel-valley/,Cabernet Franc,2013,Joullian 13.5,White,Portugal,"A ripe wine that is gently fruity with attractive pear and apricot flavors. It is textured with crisp acidity that contrasts with the rounded, smooth aftertaste. Drink now.",Vinha Padre Pedro Branco,9,85,Tejo,,,Casa Cadaval 2014 Vinha Padre Pedro Branco White (Tejo),https://www.winemag.com/buying-guide/casa-cadaval-2014-vinha-padre-pedro-branco-white-tejo/,Portuguese White,2014,Casa Cadaval 13,Red,US,"Low in alcohol for a Syrah, this shows light, underripe flavors of strawberry and white pepper. Not particularly complex, it's maturing quickly and should be consumed over the next couple of years.",,20,85,Oregon,Southern Oregon,Umpqua Valley,Melrose 2010 Syrah (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2010-shiraz-syrah-syrah-southern-umpqua-valley/,Syrah,2010,Melrose 13.5,White,US,"This blend of 55% Sémillon and 45% Sauvignon Blanc offers aromas of fresh-cut apple and pear with an undercurrent of grapefruit and lime. Light and ephemeral, the finish leans savory in a big way, a taste of salinity lingering.",Virtú,30,85,California,Napa,Napa Valley,St. Supéry 2013 Virtú Semillon-Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2013-virtu-white-blend-semillon-sauvignon-blanc-napa-valley/,Semillon-Sauvignon Blanc,2013,St. Supéry 14,Red,Chile,"Metallic, stalky aromas open this big but shallow Pinot. Candied plum and raspberry flavors are herbal and heavy. On the finish, stalky berry fruit, herbal hints and animal notes are part of the package.",Cefiro Reserva,12,85,Casablanca Valley,,,Viña Casablanca 2014 Cefiro Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2014-cefiro-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2014,Viña Casablanca 13,Red,US,"A very dry and firmly tannic wine, this doesn't give up much aroma, and the flavors also seem bound up with the astringent texture. With a bit of time some blueberry and blackberry aromas emerge, and flavors of black olive, too. This wine seems to require the most marbled steak to balance its austerity in texture, or perhaps 10 years in a cool cellar.",Black,75,85,California,North Coast,Suisun Valley,Vellum 2012 Black Petit Verdot (Suisun Valley),https://www.winemag.com/buying-guide/vellum-2012-black-petit-verdot-north-coast-suisun-valley/,Petit Verdot,2012,Vellum 13,White,US,"This is tart to the edge of sourness, so much so that flavors of lemon prevail. It might make a suitable wine to quaff with raw oysters, but as a varietal Pinot Blanc it doesn't offer much charm.",,17,85,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2014 Pinot Blanc (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2014-pinot-blanc-willamette-valley-dundee-hills/,Pinot Blanc,2014,Winter's Hill 13.2,White,US,"Practically a liquid fruit salad, this smells and tastes like orange, apple, cantaloupe and banana. The texture is smooth and rounded, rather than crisp. A little buttery flavor comes through on the finish.",,18,85,California,North Coast,Solano County,Barrel Racer 2013 Sauvignon Blanc (Solano County),https://www.winemag.com/buying-guide/barrel-racer-2013-sauvignon-blanc-north-coast-solano-county/,Sauvignon Blanc,2013,Barrel Racer 13,Rose,France,"This blend of 60% Syrah, 30% Grenache and 10% Cinsault is just a bit too confected. Bubble gum, melon and stone-fruit notes are bold and forward, then finish tart and dry.",Cuvée Expression,12,85,Rhône Valley,Costières de Nîmes,,Château Beaubois 2014 Cuvée Expression Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-beaubois-2014-cuvee-expression-rose-costieres-nimes/,Rosé,2014,Château Beaubois 14.6,Red,US,"There's an earthy, rustic quality to this soft red Bordeaux blend that veers into overripe, syrupy qualities on the palate, giving it a heaviness that seems to defy its cooler appellation.",Estate Blend,55,85,California,Napa,Coombsville,Blue Oak 2012 Estate Blend Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/blue-oak-2012-estate-blend-cabernet-sauvignon-napa-coombsville/,Cabernet Sauvignon,2012,Blue Oak 14,Red,France,"This is a plump, perky little red, full of ripe, bouncy cherry fruit on the nose and palate. It's an easy quaff that falls away quickly on the finish.",Réserve,19,85,Rhône Valley,Côtes du Rhône,,Château Mont-Redon 2013 Réserve Red (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-mont-redon-2013-reserve-cotes/,Rhône-style Red Blend,2013,Château Mont-Redon 13.5,Red,France,"This earthy wine is full of firm and dry tannins. It has a dense and dark character, very concentrated along with its red berry fruits and acidity. At five years, it still tastes young and certainly tannic, not moving very far.",,18,85,Southwest France,Cahors,,Château les Hauts d'Aglan 2009 Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-hauts-daglan-2009-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2009,Château les Hauts d'Aglan 14.5,Red,Italy,"Aromas of new wood, coconut and roasted coffee beans lead the nose of this blend of Merlot, Cabernet Sauvignon and Cabernet Franc. The bracing palate offers oak extract, prune, pomegranate, powdered sage and espresso alongside assertive, astringent tannins that dry out the finish. It lacks the fruit richness needed to stand up to the oak.",Lagone,15,85,Tuscany,Toscana,,Aia Vecchia 2012 Lagone Red (Toscana),https://www.winemag.com/buying-guide/aia-vecchia-2012-lagone-red-toscana/,Red Blend,2012,Aia Vecchia 14.3,White,US,"A tad watery on the palate at first, this grows into cut grass, green apples, steely minerality and a touch of nectarine flesh. It's pleasant if not particularly special on the palate, with apples, pears and kiwi flesh.",,13,85,California,Central Coast,Central Coast,Acumen 2013 Sauvignon Blanc (Central Coast),https://www.winemag.com/buying-guide/acumen-2013-sauvignon-blanc-central-coast/,Sauvignon Blanc,2013,Acumen 14,Red,Spain,"Dark in color and showing jammy cherry and boysenberry aromas along with resiny oak, this Tempranillo-Cabernet blend feels sticky and on the verge of cloying. Lightly herbal, green-leaning berry flavors are masked by clove and vanilla notes, while the finish is low on fruit and high on residual oak.",Gran Reserva,14,85,Catalonia,Terra Alta,,Cataregia 2007 Gran Reserva Tempranillo-Cabernet Sauvignon (Terra Alta),https://www.winemag.com/buying-guide/cataregia-2007-gran-reserva-red-blend-tempranillo-cabernet-sauvignon-terra-alta/,Tempranillo-Cabernet Sauvignon,2007,Cataregia 13.5,White,Spain,"Stalky, oily aromas are almondy and low on fruit. This shows weight and snappy acidity along with peach, apricot and persimmon flavors. Fleshy and mostly fresh, this seems to have suffered a bit in the cold, rainy, frost-ridden conditions of 2013.",,19,85,Northern Spain,Valdeorras,,Viña Godeval 2013 Godello (Valdeorras),https://www.winemag.com/buying-guide/vina-godeval-2013-spanish-white-godello-valdeorras/,Godello,2013,Viña Godeval 14,Red,France,"This Bordeaux-style wine is ripe and rich, balance between dusty tannins and stalky red fruits. Acidity and an attractive generous texture give it shape. It is ready to drink.",Domaine de Brazalem,14,85,Southwest France,Buzet,,Vignerons de Buzet 2011 Domaine de Brazalem Red (Buzet),https://www.winemag.com/buying-guide/vignerons-buzet-2011-domaine-brazalem-red-buzet/,Bordeaux-style Red Blend,2011,Vignerons de Buzet 13.5,Red,Italy,"A blend of 50% Sangiovese, 20% Merlot, 20% Petit Verdot and 10% Syrah, this simple red opens with aromas of fresh violets, red berries and a whiff of spice. The brisk palate offers black cherries, a note of white pepper and a hint of sage alongside tangy acidity and loose-knit tannins.",Elacaia,15,85,Tuscany,Toscana,,I Veroni 2013 Elacaia Red (Toscana),https://www.winemag.com/buying-guide/i-veroni-2013-elacaia-red-toscana/,Red Blend,2013,I Veroni 13,Rose,France,"This bright pink-colored wine is made from Malbec. It is fruity and fresh with strawberry flavors and layers of acidity that give it a crisp, tight aftertaste. Drink now.",Pigmentum,12,85,Southwest France,Côtes du Lot,,Georges Vigouroux 2014 Pigmentum Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/georges-vigouroux-2014-pigmentum-rose-cotes-lot/,Rosé,2014,Georges Vigouroux 13.5,White,US,"Subtle, fresh, green aromas like celery and cut grass are followed by light cucumber flavors, a soft texture and short finish. It's a delicate wine at a good price.",Echo Ridge,10,85,California,California Other,California,Fetzer 2013 Echo Ridge Sauvignon Blanc (California),https://www.winemag.com/buying-guide/fetzer-2013-echo-ridge-sauvignon-blanc-other/,Sauvignon Blanc,2013,Fetzer 13,Red,Spain,"Earthy, stalky, rubbery berry and plum aromas are solid but rustic. This has a tight, juicy, tomato-like feel and raw flavors of red plum and currant. A hold-steady finish with tomato and mild herbal notes closes this out.",,12,85,Northern Spain,Rioja,,Cota 585 2012 Rioja,https://www.winemag.com/buying-guide/cota-585-2012-tempranillo-rioja/,Tempranillo,2012,Cota 585 14,Red,Chile,"Earthy, loamy and raisiny on the nose, this blend of Cabernet and Syrah has an almost lazy mouthfeel braced by a shot of acidity. Earthy raspberry and blackberry flavors finish direct, with herbal notes. This is the epitome of a competent yet average wine.",Reserva,12,85,Maule Valley,,,Tricky Rabbit 2012 Reserva Cabernet Sauvignon-Syrah (Maule Valley),https://www.winemag.com/buying-guide/tricky-rabbit-2012-reserva-red-blend-cabernet-sauvignon-syrah-maule-valley/,Cabernet Sauvignon-Syrah,2012,Tricky Rabbit 13.5,Red,Spain,"Tight aromas of cranberry and red plum turn cheesy and like saline when allowed to air out. This is wide in feel but hollow in the center, with flavors of buttered oak and generic red fruits. Fresh in feel but medicinal tasting on the finish.",Roble,13,85,Levante,Jumilla,,Torre Castillo 2013 Roble Monastrell (Jumilla),https://www.winemag.com/buying-guide/torre-castillo-2013-roble-mourvedre-monastrell-jumilla/,Monastrell,2013,Torre Castillo 13.5,White,US,"Searingly dry, to the edge of sour, this emphasizes mineral and citrus rind over fruit. This austere style might match well with some sausages on the grill to cut the acidity.",,18,85,Oregon,Willamette Valley,Willamette Valley,Van Duzer 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/van-duzer-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Van Duzer 13.5,Red,Chile,"Leather aromas with floral hints and medicinal plum feed into a clampy palate, driven by tomato acidity. Medicinal cherry and red-plum flavors finish lean, herbal and a bit green.",,12,85,Colchagua Valley,,,Root:1 2013 Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/root-1-2013-carmenere-colchagua-valley/,Carmenère,2013,Root:1 13.5,Red,Chile,"Briary strawberry and tea aromas are light on the nose. The palate is modest and juicy in feel, with peppery, slightly bitter plum and cherry flavors.",Reserva Espiritu de Los Andes Estate Bottled,12,85,Bío Bío Valley,,,Santa Alicia 2014 Reserva Espiritu de Los Andes Estate Bottled Pinot Noir (Bío Bío Valley),https://www.winemag.com/buying-guide/santa-alicia-2014-reserva-espiritu-los-andes-estate-bottled-pinot-noir-bio-bio-valley/,Pinot Noir,2014,Santa Alicia 14.5,White,US,"Cut grass and cat pee aromas arise off of this appellation blend, with squeezed lime zest and dust also present on the nose. It's a textbook version of the grape, with more citrus peels and grassy elements on the palate, alit across a nicely weighted body.",J.D. Hurley,18,85,California,Central Coast,Central Coast,Martin Ranch 2013 J.D. Hurley Sauvignon Blanc (Central Coast),https://www.winemag.com/buying-guide/martin-ranch-2013-jd-hurley-sauvignon-blanc-central-coast/,Sauvignon Blanc,2013,Martin Ranch 14.1,White,Chile,"Aromas of saline, apple cider and oak suggest moderate overall quality. This has a creamy, heavy mouthfeel and flavors of melon, apple and caramel. An oaky finish feels resiny and tastes woody and sweet.",Cuvée Alexandre Atalayas Vineyard,24,85,Casablanca Valley,,,Lapostolle 2013 Cuvée Alexandre Atalayas Vineyard Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/lapostolle-2013-cuvee-alexandre-atalayas-vineyard-chardonnay-casablanca-valley/,Chardonnay,2013,Lapostolle 13.5,Red,Chile,"Citrus, red plum and currant aromas are wild and gamy. This has an edgy mouthfeel with a rubbery sensation, while citrus and candied red-berry flavors hum along.",Reserva,11,85,Leyda Valley,,,Santa Carolina 2014 Reserva Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/santa-carolina-2014-reserva-pinot-noir-leyda-valley/,Pinot Noir,2014,Santa Carolina 12.5,White,US,"The wine is noted as off dry on the back label, but you won't taste any sweetness whatsoever. It's tart, green, almost sour, with green apple fruit that hints at cardboard in the finish.",,20,85,Oregon,Willamette Valley,Willamette Valley,Van Duzer 2013 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/van-duzer-2013-riesling-willamette-valley/,Riesling,2013,Van Duzer 13,White,Greece,"Grapefruit, flowers and peach aromas and flavors are the hallmarks of this distinctive white. The wine offers clean fruit flavors and a soft finish. Good with seafood and fruit salads.",Malagouzia,16,85,Drama,,,Manolesaki 2012 Malagouzia Malagousia (Drama),https://www.winemag.com/buying-guide/manolesaki-2012-malagouzia-greek-white-malagousia-drama/,Malagousia,2012,Manolesaki 13,White,Portugal,"Named after the Knights Templar who were headquartered in the Tejo region of Portugal in the Middle Ages, this estate has produced a fruity, soft and rounded white wine. It has an attractively aromatic character from the inclusion of Riesling and Moscatel in the blend. Wait until the end of 2015 before drinking.",Herdade dos Templários Branco,14,85,Tejo,,,Quinta do Cavalinho 2014 Herdade dos Templários Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-cavalinho-2014-herdade-templarios-branco-white-tejo/,Portuguese White,2014,Quinta do Cavalinho 13,Red,Spain,"Soft, low-intensity aromas of raisin, marzipan and cedar announce a wine that's not in the best of shape. This feels jammy and lacking in foundation. Flavors of loamy berry, prune and raisin finish with a note of licorice.",Reserva,24,85,Northern Spain,Rioja,,Señorio de Valdiestro 2008 Reserva (Rioja),https://www.winemag.com/buying-guide/senorio-valdiestro-2008-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2008,Señorio de Valdiestro 11,White,France,"This totally young, herbaceous wine is packed with fruitiness. Crisp lemon and a dash of grapefruit accent this local blend of Colombard, Ugni Blanc and Sauvignon Blanc. It's bright, ready to drink now.",Colombelle L'Original,,85,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2014 Colombelle L'Original White (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2014-colombelle-loriginal-white-cotes-gascogne/,White Blend,2014,Producteurs Plaimont 13.5,White,Spain,"Dusty, leesy aromas of lime and vanilla come with hints of peach pit and white flowers. This feels juicy, lean and scouring, while lemon is key on a one-note flavor profile. A long, minerally, citric finish leaves tang and clarity.",,12,85,Catalonia,Terra Alta,,Las Colinas Del Ebro 2014 Garnacha Blanca (Terra Alta),https://www.winemag.com/buying-guide/las-colinas-ebro-2014-spanish-white-garnacha-blanca-terra-alta/,Garnacha Blanca,2014,Las Colinas Del Ebro 12.5,Red,Greece,"Plum, spice and red berries on the nose and palate give this wine character. The palate is dry and spicy with a focused edge.",,13,85,Nemea,,,Zacharias 2012 Agiorgitiko (Nemea),https://www.winemag.com/buying-guide/zacharias-2012-greek-red-agiorgitiko-nemea/,Agiorgitiko,2012,Zacharias 13,Rose,US,"Lightly fruity, this all-Pinot Noir rosé just hints at strawberry, but seems overloaded with flavors and scents of pastry crust and vanilla cookie.",Dry,19,85,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2014 Dry Rosé (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2014-dry-rose-willamette-valley-dundee-hills/,Rosé,2014,Winter's Hill 13.5,White,US,"This bright, light wine shows floral aromas, lightly herbal flavors, crisp acidity and a lively mouthfeel. It will make a good, refreshing pour at lunch or before dinner.",,13,85,California,California Other,California,Insatiable 2013 Chardonnay (California),https://www.winemag.com/buying-guide/insatiable-2013-chardonnay-other/,Chardonnay,2013,Insatiable 13,Red,Spain,"Floral red-plum aromas come with a welcome note of wild herbs. A punchy, stout palate is juicy and possesses short, bold plum and boysenberry flavors. This bright Garnacha doesn't fall off on the finish; it's a good choice for burgers or tacos.",El Circo Acróbata,8,85,Northern Spain,Cariñena,,Grandes Vinos y Viñedos 2013 El Circo Acróbata Garnacha (Cariñena),https://www.winemag.com/buying-guide/grandes-vinos-vinedos-2013-el-circo-acrobata-grenache-garnacha-carinena/,Garnacha,2013,Grandes Vinos y Viñedos 13,White,France,"A solid, well-made white at a bargain price, this medium-bodied blend of Viognier, Grenache Blanc, Roussanne and Marsanne delivers mixed citrus aromas and flavors, accented by just a hint of pith on the finish.",Réserve,11,85,Rhône Valley,Côtes du Rhône,,Famille Perrin 2013 Réserve White (Côtes du Rhône),https://www.winemag.com/buying-guide/famille-perrin-2013-reserve-white-cotes/,Rhône-style White Blend,2013,Famille Perrin 12,Sparkling,Spain,"Pickled and leesy on the nose, this kosher Cava runs low on verve and bubbles. Scallion, green herb and green banana flavors finish similarly, with herbal notes leading the way. 100% Macabeo.",Excelencia,18,85,Catalonia,Cava,,Freixenet NV Excelencia Sparkling (Cava),https://www.winemag.com/buying-guide/freixenet-nv-excelencia-sparkling-cava/,Sparkling Blend,,Freixenet 12.5,Rose,France,"This light-hearted wine comes from a blend of the Gaillac native Duras grape with Syrah. It has raspberry fruitiness fresh with crisp acidity, and a light touch of tannin. Drink now.",Les Graviers,12,85,Southwest France,Gaillac,,Château Lastours 2014 Les Graviers Rosé (Gaillac),https://www.winemag.com/buying-guide/chateau-lastours-2014-graviers-rose-gaillac/,Rosé,2014,Château Lastours 14,Red,France,"This is a stalky wine. Even though it is full in the mouth, it still has a tight, green character typical of unripe Tannat. The blend is 80% Tannat, 10% Cabernet Franc and 10% Cabernet Sauvignon. Tannins and bell pepper flavors go with the firm structure and the acidity at the end. Drink from 2017.",Tradition,18,85,Southwest France,Madiran,,Domaine Damiens 2014 Tradition Red (Madiran),https://www.winemag.com/buying-guide/domaine-damiens-2014-tradition-red-madiran/,Red Blend,2014,Domaine Damiens 13.8,Red,US,"Coming from a San Benito County appellation created in 2008, this wine shows dried blueberry, blackberry, leather and earthy black loam on the nose. Blueberry comes through on the palate, boosted by pepper, tobacco and a bit of espresso.",,25,85,California,Central Coast,Paicines,Donati Family Vineyard 2012 Merlot (Paicines),https://www.winemag.com/buying-guide/donati-2012-merlot-central-coast-paicines/,Merlot,2012,Donati Family Vineyard 14,Rose,Spain,"Aromas of latex, strawberry and raspberry Kool-Aid are fine but reticent. Choppy, citric and high in acidity, this has a tight mouthfeel to go with semitart flavors of pink grapefruit and tangerine. Citric acidity drives the finish, which is tangy and intense.",Cune,14,85,Northern Spain,Rioja,,CVNE 2014 Cune Rosado (Rioja),https://www.winemag.com/buying-guide/cvne-2014-cune-rose-rosado-rioja/,Rosado,2014,CVNE 13.5,Red,Chile,"Murky, earthy aromas are suggestive of animal hide. Rubbery and bouncy in feel, this tastes like generic Carmenère, meaning blackberry, coffee grinds and herbal berry flavors dominate.",Reserva,13,85,Maule Valley,,,Creación 2012 Reserva Carmenère (Maule Valley),https://www.winemag.com/buying-guide/creacion-2012-reserva-carmenere-maule-valley/,Carmenère,2012,Creación 12.5,White,Spain,"Almond skin, green banana and pool water aromas precede a spritzy, citric, acidic palate. Flavors of white grapefruit, melon and apple finish zesty and briny, with a citric aftertaste similar to a gin & tonic.",Gorgorito,10,85,Northern Spain,Rueda,,Bodegas Copaboca 2014 Gorgorito Verdejo (Rueda),https://www.winemag.com/buying-guide/bodegas-copaboca-2014-gorgorito-spanish-white-verdejo-rueda/,Verdejo,2014,Bodegas Copaboca 13,White,Portugal,"The naturally ripe, yellow fruits and perfumed character of Viognier is well expressed here. It is smooth, bringing out ripe fruitiness that is lightly cut with acidity. Drink now.",,,85,Tejo,,,Casal do Conde 2014 Viognier (Tejo),https://www.winemag.com/buying-guide/casal-conde-2014-viognier-tejo/,Viognier,2014,Casal do Conde 13.6,White,US,"Tropical ripeness shows strong on the nose of this wine, which is made from the Musque clone out of the Carter Estate Vineyard. It shows aromas of Juicy Fruit gum, papaya-orange-guava juice and daffodils. The palate offers a honeyed red-apple flavor.",Winemaker's Signature Collection,16,86,California,South Coast,Temecula Valley,South Coast 2014 Winemaker's Signature Collection Sauvignon Blanc (Temecula Valley),https://www.winemag.com/buying-guide/south-coast-2014-winemakers-signature-collection-sauvignon-blanc-south-coast-temecula-valley/,Sauvignon Blanc,2014,South Coast 13.5,Red,Italy,"Fresh and fruity, this simple red doles out wild cherry, crushed raspberry and strawberry alongside tang acidity and smooth tannins. This would match well with pizza or light pasta dishes. Drink now.",Citto,13,86,Tuscany,Toscana,,Volpaia 2013 Citto Red (Toscana),https://www.winemag.com/buying-guide/volpaia-2013-citto-red-toscana/,Red Blend,2013,Volpaia 11.5,White,France,"An attractively perfumed wine that adds Muscadelle to the blend. That gives a spicy, bright character as well as fragrant acidity to accompany the lime and peppered pear fruitiness. Drink now.",Château Loustalet,16,86,Southwest France,Buzet,,Vignerons de Buzet 2013 Château Loustalet White (Buzet),https://www.winemag.com/buying-guide/vignerons-buzet-2013-chateau-loustalet-white-buzet/,Bordeaux-style White Blend,2013,Vignerons de Buzet 13,White,Chile,"Snappy aromas of spring peas and fresh herbs come with punchy citrus scents. This is a full-volume, summertime wine that's in good shape. Loud citrus flavors, particularly grapefruit, turn chunky before falling off on the finish. Drink now.",U Estate Grown,10,86,Maipo Valley,,,Undurraga 2014 U Estate Grown Sauvignon Blanc (Maipo Valley),https://www.winemag.com/buying-guide/undurraga-2014-u-estate-grown-sauvignon-blanc-maipo-valley/,Sauvignon Blanc,2014,Undurraga 14.4,Red,US,"The nose is slow to emerge on this proprietary blend, with some berries, toasted cedar and hibiscus extract eventually arising. The palate blends smoked meats with blackberry juice, blueberries and a pine-like woodiness.",Clone 3 Cuvée,40,86,California,Central Coast,Paso Robles,Still Waters 2010 Clone 3 Cuvée Red (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2010-clone-3-cuvee-red-central-coast-paso-robles/,Red Blend,2010,Still Waters 13.5,White,Greece,"On the nose, the wine offers soft floral aromas with a spin of lemon. On the palate, it's overall fresh and friendly, with citrus and tropical fruit flavors.",,13,86,Santorini,,,Spyros Hatziyiannis 2012 Assyrtico (Santorini),https://www.winemag.com/buying-guide/spyros-hatziyiannis-2012-greek-white-assyrtico-santorini/,Assyrtico,2012,Spyros Hatziyiannis 13.5,White,US,"Light and pleasant, this offers some punchy phenolics but rather limpid fruit. It spent eight months in one-third new French oak.",OSU Woodhall III,25,86,Oregon,Willamette Valley,Willamette Valley,Spindrift Cellars 2013 OSU Woodhall III Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/spindrift-cellars-2013-osu-woodhall-iii-chardonnay-willamette-valley/,Chardonnay,2013,Spindrift Cellars 13.5,White,US,"Floral and grassy aromas, followed by apple, grapefruit and white pepper flavors, create a lively and fruity profile in this medium-bodied wine. Crisp acidity cuts through the rich texture to create good balance.",,11,86,California,California Other,California,Line 39 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/line-39-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,Line 39 13,Red,Spain,"Cherry, raspberry and spicy oak aromas open this chunky, standard Rioja. Roasted plum and currant flavors turn more oaky on the back side, while the finish feels fresh and tastes lightly spicy.",Gran Selección,15,86,Northern Spain,Rioja,,Pata Negra 2011 Gran Selección (Rioja),https://www.winemag.com/buying-guide/pata-negra-2011-gran-seleccion-tempranillo-rioja/,Tempranillo,2011,Pata Negra 13.5,White,Spain,"This smells fresh, lean and crisp, with briny notes of lemon, cider and almond skins. A snappy palate holds apple, lime and nectarine flavors that finish with peach-pit bitterness, citrus pith and stony notes. Drink immediately.",,10,86,Central Spain,Vino de la Tierra de Castilla,,Paso a Paso 2013 Verdejo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/paso-a-paso-2013-spanish-white-verdejo-vino-tierra-castilla/,Verdejo,2013,Paso a Paso 13.5,Red,US,"This is a majority Cabernet Sauvignon, with 20% Merlot. Accents of pencil shavings and cedar rise on the nose, along with a suggestion of jalapeño and bell pepper. From there, cherry and cranberry form a juicy midpalate, the wine finishing dry and chalky.",Reserve,26,86,California,Napa,Napa Valley,One Leaf 2011 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/one-leaf-2011-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,One Leaf 13,Red,France,Light wood-aging has given this wine some rich structure while keeping its natural fruity character. Black currant fruitiness dominates the attractive juicy nature of the wine with its smooth texture and final acidity. Drink from 2016.,,16,86,Southwest France,Cahors,,Domaine du Théron 2013 Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-theron-2013-malbec-cahors/,Malbec,2013,Domaine du Théron 12,Rose,France,"This deliciously crisp estate-produced wine is full of the freshest strawberry fruits. It dances with its acidity and light touch of spice. From one of the largest private vineyards in France (2,300 acres), the wine is ready to drink.",Rosé de Pressée,13,86,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2014 Rosé de Pressée Rosé (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-tariquet-2014-rose-pressee-cotes-gascogne/,Rosé,2014,Domaine du Tariquet 12.5,Rose,France,"This attractively crisp wine is full of fruit with just a touch of caramel. Light, bright and very dry, it finishes with intense acidity.",Le,17,86,Southwest France,Côtes du Tarn,,Domaine D'en Ségur 2014 Le Rosé (Côtes du Tarn),https://www.winemag.com/buying-guide/domaine-den-segur-2014-le-rose-cotes-tarn/,Rosé,2014,Domaine D'en Ségur 12,Red,France,"This fresh, young and fruity wine is made to be drunk young. It has soft tannins and intense acidity, mitigated by the ripe, red fruits and smoky aftertaste.",Esquisse,18,86,Southwest France,Gaillac,,Domaine Rotier 2013 Esquisse Red (Gaillac),https://www.winemag.com/buying-guide/domaine-rotier-2013-esquisse-red-gaillac/,Red Blend,2013,Domaine Rotier 13.4,Red,US,"Despite the famed vineyard on the label, this seems a bit gauzy, chalky and stripped. There are light suggestions of berry and cherry, and hints of the nice details of earth and mineral that old vines can often bring. The finish is dilute and slightly metallic.",Maresh Vineyard,48,86,Oregon,Willamette Valley,Dundee Hills,Et Fille 2012 Maresh Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/fille-2012-maresh-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Et Fille 13,Rose,Spain,"Dusty peach, nectarine and chewing gum aromas are clean and standard. A lively palate shows bright but controlled acidity and citrusy notes. Stone-fruit and red-plum flavors finish mild. Drink this year.",,12,86,Northern Spain,Rioja,,El Coto 2014 Rosé (Rioja),https://www.winemag.com/buying-guide/el-coto-2014-rose-rioja/,Rosé,2014,El Coto 13.5,Red,France,"Bright, fruity and with light tannins, this is a generous, open approach to Malbec. It has fruit more than structure, plus plenty of black plums and ripe berries sharpened by acidity. It's ready to drink.",Purple by Lagrezette,14,86,Southwest France,Cahors,,Château Lagrézette 2012 Purple by Lagrezette Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2012-purple-by-malbec-cahors/,Malbec,2012,Château Lagrézette 13.5,Red,Portugal,"This is a wood-aged Touriga Nacional that is smooth and rich. It shows some extraction offering dark chocolate flavors that cover the fruit, yet happen to provide a ripe, rounded feel. Drink from 2017.",,22,86,Tejo,,,Casa Cadaval 2012 Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/casa-cadaval-2012-portuguese-red-touriga-nacional-tejo/,Touriga Nacional,2012,Casa Cadaval 15,Red,Spain,"With seven years in bottle, this Cabernet Sauvignon-led blend is what it is. The nose is stewy and raisiny, with baked berry notes. Like the nose, it feels raisiny and heavy. Flavors of raisin, fig and chocolate keep the theme going, while the finish is herbal and earthy in flavor, with heat.",Abat Domènech,49,86,Catalonia,Priorat,,Cesca Vicent 2008 Abat Domènech Red (Priorat),https://www.winemag.com/buying-guide/cesca-vicent-2008-abat-domenech-red-priorat/,Red Blend,2008,Cesca Vicent 14,Red,US,"A vanilla bean element leads the nose on this wine, with cherry, olallieberry and caramel syrup coming in as well. The palate isn't quite so delicious, with the vanilla flavors remaining alongside woody elements, purple fruits and black olives.",Dreamer,40,86,California,Central Coast,Paso Robles,Clavo Cellars 2010 Dreamer Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/clavo-cellars-2010-dreamer-petite-sirah-central-coast-paso-robles/,Petite Sirah,2010,Clavo Cellars 13.1,White,US,"Barrel fermented and pushed right on through secondary malolactic fermentation, this estate-grown and bottled effort mixes light, green apple and celery stalk flavors with a touch of barrel toast.",,17,86,Oregon,Willamette Valley,Willamette Valley,Airlie 2012 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/airlie-2012-chardonnay-willamette-valley/,Chardonnay,2012,Airlie 12.5,White,US,"A subtle but not quite austere wine, this has mild honeydew melon aromas, subdued grape and mineral flavors, and a dry, slightly tart texture that's appetizing. Light-bodied, it makes a nice choice for people who don't like too much fruitiness.",,13,86,California,North Coast,North Coast,Abbeyville 2013 Chardonnay (North Coast),https://www.winemag.com/buying-guide/abbeyville-2013-chardonnay-north-coast/,Chardonnay,2013,Abbeyville 11.5,Sparkling,Italy,"Made from Frappato, this opens with aromas of citrus and a yeasty note of bread crust. The palate offers apple, lemon zest, grapefruit and toast alongside vivacious bubbles and brisk acidity.",Nutaru Metodo Classico,18,86,Italy Other,Vino Spumante,,Avide NV Nutaru Metodo Classico Frappato (Vino Spumante),https://www.winemag.com/buying-guide/avide-nv-nutaru-metodo-classico-italian-red-frappato-vino-spumante/,Frappato,,Avide 13.6,White,US,"A jasmine bouquet introduces layers of bright lemon and lime in this sharply etched white, low in oak but high in acidity. Straightforward and medium bodied, it has a pronounced tartness on the finish.",,20,86,California,Napa,Napa Valley,Aviary 2012 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/aviary-2012-chardonnay-napa-valley/,Chardonnay,2012,Aviary 14,Red,France,"This is plush and velvety in feel, with superripe notes of chocolate and black cherries on the palate. Finishes a bit warm; drink now–2016.",Réserve de Bonpas,12,86,Rhône Valley,Côtes du Rhône,,Bonpas 2012 Réserve de Bonpas Red (Côtes du Rhône),https://www.winemag.com/buying-guide/bonpas-2012-reserve-red-cotes/,Rhône-style Red Blend,2012,Bonpas 14.4,White,US,"Candied lemon drop comes first to mind in terms of the wine's bouquet, which settles into more subtle orange blossom. Sublime and layered in characteristic apple and pear, it shows tartness on the abbreviated finish.",,22,86,California,Napa,Napa Valley,Hess 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/hess-2013-chardonnay-napa-valley/,Chardonnay,2013,Hess 13.5,Red,Portugal,"Made as a young and fruity wine to drink now, this wine succeeds admirably. The lightest tannin gives the red fruit and spice an opportunity to shine, bursting with fruitiness and acidity at the end.",Segredos de São Miguel,7,86,Alentejano,,,Herdade de São Miguel 2014 Segredos de São Miguel Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2014-segredos-alentejano/,Portuguese Red,2014,Herdade de São Miguel 14.1,Red,US,"This tart, lean wine is not welcoming, but earthy, lively aromas and sour-cherry and tart raspberry flavors give it personality. The tannins are severe and sharp, too. It tastes light in alcohol and high in acidity so there is no hurry to drink it. Some mellowness and maturity may develop by 2018.",Perli Vineyards,42,86,California,Mendocino County,Mendocino Ridge,Donkey & Goat 2012 Perli Vineyards Syrah (Mendocino Ridge),https://www.winemag.com/buying-guide/donkey-goat-2012-perli-shiraz-syrah-syrah-mendocino-lake-counties-ridge/,Syrah,2012,Donkey & Goat 13.5,Red,US,"Aromas of pomegranate juice, wood smoke and vanilla lead to fairly generous flavors of ripe plum and toasted oak. It's full-bodied and firm in texture, with enough tannins and acidity to keep the mouthfeel lively.",True Grit Reserve,20,86,California,Mendocino County,Mendocino County,Parducci 2012 True Grit Reserve Cabernet Sauvignon (Mendocino County),https://www.winemag.com/buying-guide/parducci-2012-true-grit-reserve-cabernet-sauvignon-mendocino-lake-counties-county/,Cabernet Sauvignon,2012,Parducci 14.5,Red,US,"This has a lighter and more mature color than usual, along with lighter and more mature aromas and flavors. After adjusting for the apparent time warp, it's easy to enjoy the alluring aroma of cherries and black tea, and rather light cinnamon and pomegranate flavors.",Blue Quail,19,86,California,Mendocino County,Potter Valley,McFadden 2013 Blue Quail Zinfandel (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2013-blue-quail-zinfandel-mendocino-lake-counties-potter-valley/,Zinfandel,2013,McFadden 10.5,White,Germany,"Ripe, yellow peach and apricot flavors are dusted by layers of smoke and mineral in this fruity yet deeply earthen spätlese. Brisk lemon-lime acidity keeps the mouthfeel fresh and breezy.",Kreuznacher Kahlenberg Spätlese,19,86,Nahe,,,Paul Anheuser 2012 Kreuznacher Kahlenberg Spätlese Riesling (Nahe),https://www.winemag.com/buying-guide/paul-anheuser-2012-kreuznacher-kahlenberg-spatlese-riesling-nahe-204300/,Riesling,2012,Paul Anheuser 14.5,Red,Spain,"Baked, earthy aromas of vanilla and raisin suggest a ripe wine with an overt oak character. A shearing, tannic palate is an enamel-peeler, while this tastes of wiry plum and blackberry. On the finish it settles a bit, leaving spicy notes.",Aptus 8 Meses en Barrica,16,86,Northern Spain,Ribera del Duero,,Peñalba Herraiz 2012 Aptus 8 Meses en Barrica (Ribera del Duero),https://www.winemag.com/buying-guide/penalba-herraiz-2012-aptus-8-meses-en-barrica-tempranillo-blend-ribera-duero/,Tempranillo Blend,2012,Peñalba Herraiz 13.5,Red,Italy,"Made with Sangiovese and Merlot, this soft, fruity wine offers juicy black cherry, raspberry and the faintest hint of baking spice. It's easy-drinking and accessible, thanks to fresh acidity and round tannins. Drink now.",,29,86,Tuscany,Toscana,,Poggio Borgoni 2013 Red (Toscana),https://www.winemag.com/buying-guide/poggio-borgoni-2013-red-toscana/,Red Blend,2013,Poggio Borgoni 13,Red,Italy,"A blend of Sangiovese and Syrah, this opens with aromas of toasted oak, roasted coffee beans, wood-driven spice and a whiff of barnyard. The palate shows dried black fruit, black pepper and a gamy note. The bracing tannins are still tightly wound but it's shy on freshness and fruit richness so drink sooner rather than later.",Casone,30,86,Tuscany,Toscana,,Poggio al Casone 2011 Casone Red (Toscana),https://www.winemag.com/buying-guide/poggio-al-casone-2011-casone-red-toscana/,Red Blend,2011,Poggio al Casone 13,Red,Spain,"Roasted, smoky, earthy aromas of herbal berry fruits and leather stir interest. In the mouth, this Tempranillo is firm and chewy, with full tannins. Savory, spicy and baked in flavor, this basic Penedès red finishes dry, peppery and with leathery berry notes.",Clos de Torribas Crianza,10,86,Catalonia,Penedès,,Pinord 2010 Clos de Torribas Crianza Tempranillo (Penedès),https://www.winemag.com/buying-guide/pinord-2010-clos-de-torribas-crianza-tempranillo-penedes/,Tempranillo,2010,Pinord 16,Red,US,"An unusual and full-bodied wine, this is a very deep red in color, smells perfumey and plummy, and tastes floral, ripe and extravagant. After dinner, it would make a good accompaniment to blue cheese and toasted walnuts. The wine was made with dried grapes in a style traditional for Amarone wines in Italy.",Tintoretto,48,86,California,Sierra Foothills,El Dorado,Miraflores NV Tintoretto Red (El Dorado),https://www.winemag.com/buying-guide/miraflores-nv-tintoretto-red-sierra-foothills-el-dorado/,Red Blend,,Miraflores 12,White,Italy,"An unusual blend of Chardonnay, Incrocio Manzoni and red Nebbiolo and Rossola grapes, this charming white opens with aromas of Alpine violets and fragrant red berries. The bright palate delivers juicy tropical fruit and apple alongside brisk acidity.",La Novella,16,86,Lombardy,Terrazze Retiche di Sondrio,,Nera 2013 La Novella White (Terrazze Retiche di Sondrio),https://www.winemag.com/buying-guide/nera-2013-novella-white-terrazze-retiche-sondrio/,White Blend,2013,Nera 13.5,Red,Chile,"Although this is heavily oaked, with minty, dark aromas of shoe polish, char and black licorice, it's solid and generous as a whole. Grabby and tannic in feel, but not to an extreme level, this tastes of herbs, charred oak and black fruits. A mild green note works its way onto a woody finish.",Reserva Oak Barrel Aged,10,86,Maule Valley,,,Balduzzi 2013 Reserva Oak Barrel Aged Merlot (Maule Valley),https://www.winemag.com/buying-guide/balduzzi-2013-reserva-oak-barrel-aged-merlot-maule-valley/,Merlot,2013,Balduzzi 13,Rose,Chile,"Almost neutral aromas of cantaloupe and nectarine are dusty on the nose. This Carmenère-based dry rosé is citric, juicy and tight on the palate, with grapefruit and other citrus flavors adding life. Orange and citrus pith notes control the finish.",Carmenere,13,86,Central Valley,,,Apaltagua 2014 Carmenere Rosé (Central Valley),https://www.winemag.com/buying-guide/apaltagua-2014-carmenere-rose-central-valley/,Rosé,2014,Apaltagua 13,Red,Italy,"This blend of Cabernet Sauvignon and Sangiovese has a rather inexpressive nose that eventually reveals bell pepper, cedar and spice. The palate offers dried black cherries, oak, sawdust and oak-driven spice while astringent wood tannins give it an abrupt, drying finish. It lacks vibrancy and there's not enough fruit richness to stand up to the oak.",Ferraiolo,40,86,Tuscany,Toscana,,Agricoltori del Chianti Geografico 2012 Ferraiolo Red (Toscana),https://www.winemag.com/buying-guide/agricoltori-chianti-geografico-2012-ferraiolo-red-toscana/,Red Blend,2012,Agricoltori del Chianti Geografico 13.5,Red,US,"This is high-toned and sharp, with bright fruit flavors of raspberry and cherry lollipops. There's not much else to it, except a hint of alcoholic burn in the finish.",,40,86,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2011 Malbec (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2011-malbec-southern-rogue-valley/,Malbec,2011,Griffin Creek 8.5,White,Germany,"Notes of sea breeze and brackish lend an earthy, saline tone to this off-dry Riesling. Lemon-lime and crisp pear flavors are sprightly and fresh on the palate. Drink now.",Late Harvest Spätlese,11,86,Mosel,,,Johann Falkenburg 2013 Late Harvest Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/johann-falkenburg-2013-late-harvest-spatlese-riesling-mosel/,Riesling,2013,Johann Falkenburg 11.5,White,France,"From sandy soils close to the Atlantic, this fresh, crisp wine almost has a salty character in its tangy texture and acidity. It is certainly crisp, light and very refreshing, with lemon and lime flavors and a bright, lively aftertaste. Drink now.",Laballe Sables Fauves,12,86,Southwest France,Landes,,Laudet 2014 Laballe Sables Fauves White (Landes),https://www.winemag.com/buying-guide/laudet-2014-laballe-sables-fauves-white-landes/,White Blend,2014,Laudet 13,Red,US,"Not too rich or heavy, this classic, dry wine has plenty of personality emerging from the mint, cedar and anise aromas, crisp raspberry and cranberry flavors and medium body.",,16,86,California,California Other,California,Lander-Jenkins 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/lander-jenkins-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Lander-Jenkins 10.5,Sparkling,Italy,"A fun and informal sparkler, made from the native Sicilian grape Grillo, this opens with aromas of white flowers and acacia. The lively palate offers white peach, green apple and pineapple alongside bright acidity and persistent bubbles.",Baci Vivaci,11,86,Italy Other,Vino Spumante,,Stemmari NV Baci Vivaci Grillo (Vino Spumante),https://www.winemag.com/buying-guide/stemmari-nv-baci-vivaci-italian-white-grillo-vino-spumante/,Grillo,,Stemmari 14.6,Red,US,There's a puckering dryness to the palate of this wine at first sip. Over time it opens slowly into elements of strawberry-rhubarb and grenadine syrup. The firm tannins in this mix of a majority Merlot with Pinot Noir make their presence felt.,The Crossing,20,86,California,Napa,Napa Valley,Rippey NV The Crossing Red (Napa Valley),https://www.winemag.com/buying-guide/rippey-nv-crossing-red-napa-valley/,Red Blend,,Rippey 13.7,Red,US,"Black cherries, sagebrush, dried rose petals, black loam and a tiny bit of tar frame the nose on this blend of 43% Grenache, 27% Syrah, 25% Mourvèdre and 5% Durif (a k a Petite Sirah). The palate offers flavors of dried blueberries and Bing cherries, with a touch of asphalt and black pepper.",Cotes-du-Rôbles,23,86,California,Central Coast,Paso Robles,Eberle 2012 Cotes-du-Rôbles Red (Paso Robles),https://www.winemag.com/buying-guide/eberle-2012-cotes-robles-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Eberle 11.5,White,France,"Ripe and rounded, this is a smooth wine given richness from the Gros Manseng in the blend. Citrus vies with pear and apricot, cut with intense acidity. It is fresh and textured with a steely character at the end. Wait to drink until the end of 2015.",4 Cépages,12,86,Southwest France,Côtes de Gascogne,,Domaine du Rey 2014 4 Cépages White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-rey-2014-4-cepages-white-cotes-gascogne/,White Blend,2014,Domaine du Rey 12.5,Rose,Spain,"Mellow peach and nectarine aromas come with a dusting of talcum powder. On the palate, this is citric and lemony, while a jumble of orange and stone-fruit flavors finish clean and crisp. Overall this is fine but undistinguished.",Viña Real,17,86,Northern Spain,Rioja,,CVNE 2014 Viña Real Rosado (Rioja),https://www.winemag.com/buying-guide/cvne-2014-vina-real-rose-rosado-rioja/,Rosado,2014,CVNE 12.7,Rose,US,This bold and fruity rosé carries scents and flavors of cherry candy. It's a fine bottle for chilling and sharing with summer picnic foods.,,15,86,Oregon,Southern Oregon,Rogue Valley,Del Rio 2014 Rosé (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2014-rose-southern-rogue-valley/,Rosé,2014,Del Rio 13.9,Red,US,"Trim and tannic, this distinctive effort mixes bright black cherry and cassis fruit with peppery herbs, notably rosemary. The balance is right on track, and the wine holds together through a medium-long finish.",,28,86,Oregon,Southern Oregon,Rogue Valley,Del Rio 2012 Merlot (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2012-merlot-southern-rogue-valley/,Merlot,2012,Del Rio 13.9,Red,France,"This medium-bodied effort comes across a slightly crisp and lacking in richness, but nevertheless delivers ample raspberry and cherry fruit before ending with some slightly tough tannins. Drink now with grilled meats, or hold through 2017 and see if it mellows a bit.",Vade Retro,18,86,Rhône Valley,Côtes du Rhône,,Dauvergne & Ranvier 2013 Vade Retro Red (Côtes du Rhône),https://www.winemag.com/buying-guide/dauvergne-ranvier-2013-vade-retro-red-cotes/,Rhône-style Red Blend,2013,Dauvergne & Ranvier 13,Red,France,"This firm and tannic wine shows the structure of the Malbec grape. It is also fruity with red currant and black plum-skin flavors that are supported by intense acidity. The wine, with its dry texture should be aged, so drink from 2016.",Château Terrebert,13,86,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2013 Château Terrebert Malbec (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2013-chateau-terrebert-malbec-cotes-marmandais/,Malbec,2013,Cave du Marmandais 14,Red,Italy,"Aromas of scorched earth, toasted oak, espresso and a gamy note lead the nose. The extracted palate offers blackberry extract, bitter sage and crushed black pepper alongside drying but fleeting tannins.",Braccale,30,86,Tuscany,Toscana,,Castello di Montepò 2011 Braccale Red (Toscana),https://www.winemag.com/buying-guide/castello-montepo-2011-braccale-red-toscana/,Red Blend,2011,Castello di Montepò 14,White,Chile,"Popcorn, mustard, pickle brine and a heavy blast of oak create a barrel-driven bouquet. This is acidic and juicy on the palate, but also resiny. Flavors of briny citrus, nectarine and raw oak finish long and woody, with a cidery aftertaste.",Amelia Limited Release,50,86,Casablanca Valley,,,Concha y Toro 2013 Amelia Limited Release Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/concha-toro-2013-amelia-limited-release-chardonnay-casablanca-valley/,Chardonnay,2013,Concha y Toro 14.5,Red,Italy,"This opens with aromas of wet leaves, forest floor, menthol and prune. Made from Alicante and a drop of Montepulciano, the palate delivers mocha, crushed herb, licorice and a fig note alongside evolved tannins. It's already tired, so drink soon.",Promemoria,40,86,Tuscany,Toscana,,Colle Spinello 2009 Promemoria Red (Toscana),https://www.winemag.com/buying-guide/colle-spinello-2009-promemoria-red-toscana/,Red Blend,2009,Colle Spinello 10.5,White,Germany,"Bramble notes mingle alongside fresh lemon and pear in this off-dry Riesling, lending a savory, earthy tone throughout. Bright citrus flavors lead a brisk, clean finish. Drink now.",,11,86,Pfalz,,,Clear Night 2013 Riesling (Pfalz),https://www.winemag.com/buying-guide/clear-night-2013-riesling-pfalz/,Riesling,2013,Clear Night 11.5,White,Germany,"Dusty and mineral, yet full of crisp lemon, lime and grapefruit flavors, this off-dry wine is a refreshing example of one of the Mosel's unsung grapes, Elbling. Delicate in body, it finishes briskly on a slightly smoky, mineral tone. Drink now.",Ursprung Feinherb,16,86,Mosel,,,Frieden-Berg 2013 Ursprung Feinherb Elbling (Mosel),https://www.winemag.com/buying-guide/frieden-berg-2013-ursprung-feinherb-other-white-elbling-mosel/,Elbling,2013,Frieden-Berg 12,White,France,"A fresh, lightly honeyed blend of Gros Manseng and Sauvignon Blanc, this is a fragrant, fruity wine with a twist of lemon and herbaceous acidity. It is light, touched by yellow fruits and with an orange tang at the end.",MJ Janeil,15,86,Southwest France,Côtes de Gascogne,,François Lurton 2012 MJ Janeil White (Côtes de Gascogne),https://www.winemag.com/buying-guide/francois-lurton-2012-mj-janeil-white-cotes-gascogne/,White Blend,2012,François Lurton 13,Red,Spain,"Spunky, lively cherry, plum and currant aromas come with a whiff of rubber and Band-Aid. This blend of Tempranillo, Carignan and Grenache is dainty, with mid-level intensity. Oaky, medicinal plum and raspberry flavors run lean and herbal on the finish, and overall this is a light-framed red that's mild in character.",Novembre,18,86,Catalonia,Penedès,,La Vida al Camp 2012 Novembre Red (Penedès),https://www.winemag.com/buying-guide/vida-al-camp-2012-novembre-red-penedes/,Red Blend,2012,La Vida al Camp 13.2,Red,US,"Herbal peppercorn gives this wine an edge on the nose that speaks to grapes that were picked not overripe. The palate offers thick, smoky oak and perceptible sandalwood and cedar. On the finish is more of that herbal greenness. The wine is blended with tiny amounts of Malbec and Petit Verdot.",Magnolia Series Stagecoach Vineyard,25,86,California,Napa,Napa Valley,Krutz 2011 Magnolia Series Stagecoach Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/krutz-2011-magnolia-series-stagecoach-vineyard-merlot-napa-valley/,Merlot,2011,Krutz 14,Red,Portugal,This blend of Touriga Nacional and Cabernet Sauvignon is solid and ripe. It's packed with dry tannins that interplay with the herb and spice characters. A zip of acidity rings on the finish. Drink from 2017.,Reserva,,86,Tejo,,,Casal do Conde 2012 Reserva Red (Tejo),https://www.winemag.com/buying-guide/casal-conde-2012-reserva-red-tejo/,Portuguese Red,2012,Casal do Conde 12,White,Spain,"Stalky aromas of straw and citrus are challenging but acceptable. On the palate, this is racy and feels like nectarine juice. Leesy, stalky peach flavors finish floral and yeasty, with lasting acidity. Drink immediately.",Legado del Fraile,15,86,Galicia,Rías Baixas,,Bodegas Aquitania 2013 Legado del Fraile Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bodegas-aquitania-2013-legado-fraile-albarino-rias-baixas/,Albariño,2013,Bodegas Aquitania 14.5,Red,US,"Wild strawberry and a soft layering of fresh earth form the core of this blend, based mostly on Cabernet Sauvignon, with a healthy dose of Merlot and then smaller supporting handfuls of Cabernet Franc, Malbec and Petit Verdot. Blackberries come to fore as the wine develops, along with a swathe of bittersweet chocolate.",Symmetry,55,86,California,Sonoma,Alexander Valley,Rodney Strong 2012 Symmetry Meritage (Alexander Valley),https://www.winemag.com/buying-guide/rodney-strong-2012-symmetry-bordeaux-style-red-blend-meritage-sonoma-alexander-valley/,Meritage,2012,Rodney Strong 14.5,White,US,"Very light in color, this wine has a pungent nose that features white flowers, cold steel and lime juice. The palate is bright with racy acidity, showing lots of honeysuckle, some ripe green apples and hints of honeydew and kiwi.",Small Lot Reserve,14,86,California,Central Coast,Monterey County,Irony 2013 Small Lot Reserve Chardonnay (Monterey County),https://www.winemag.com/buying-guide/irony-2013-small-lot-reserve-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Irony 13,White,Spain,"Passion fruit and citrus aromas are straightforward and a bit sharp. This feels lemony yet wan, with tangy, lean flavors of lemon-lime mixed with fresh green herbs. Notes of scallion and tarragon blend with lingering lime on the finish.",Orchidea,13,86,Northern Spain,Navarra,,Inurrieta 2013 Orchidea Sauvignon Blanc (Navarra),https://www.winemag.com/buying-guide/inurrieta-2013-orchidea-sauvignon-blanc-navarra/,Sauvignon Blanc,2013,Inurrieta 13.5,Red,Chile,"Fresh raspberry and plum aromas lead to a crisp, zesty palate, with a touch of oaky weight. Red plum, pie cherry and raspberry flavors are not overly defined but they are clean and moderately elegant.",Reserve,10,86,Maule Valley,,,Imperial 2014 Reserve Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/imperial-2014-reserve-pinot-noir-maule-valley/,Pinot Noir,2014,Imperial 14.2,Red,US,"This wine spent time in French, American and Hungarian oak, 25% of it new. It offers a classically herbal expression of the variety, exhibiting notes of black olive and leather over fruity tones. Tight and grippy, it needs to open over time to let the aromas catch up on the palate.",,17,86,California,Sonoma,Alexander Valley,Chelsea Goldschmidt 2013 Merlot (Alexander Valley),https://www.winemag.com/buying-guide/chelsea-goldschmidt-2013-merlot-sonoma-alexander-valley/,Merlot,2013,Chelsea Goldschmidt 13,Red,France,"This ripe, smooth and juicy wine shows plenty of Malbec tannins as well as fresh berry flavors. Still young, it has a bright character that will certainly calm down and show its more structured side. Drink from 2016.",La Croix des Vignes,,86,Southwest France,Cahors,,Château Ponzac 2012 La Croix des Vignes Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-ponzac-2012-croix-vignes-malbec-cahors/,Malbec,2012,Château Ponzac 14.5,Red,Chile,"Hard, cool-climate aromas of asphalt and black olive are offset by stewy, savory notes. This Syrah is chewy and tannic in feel, with herbal, roasted flavors that suggest marginal ripeness. Earthy berry and salty flavors carry the finish.",Single Vineyard Canelo,20,86,Leyda Valley,,,Viña Leyda 2012 Single Vineyard Canelo Syrah (Leyda Valley),https://www.winemag.com/buying-guide/leyda-2012-single-vineyard-canelo-shiraz-syrah-syrah-leyda-valley/,Syrah,2012,Viña Leyda 14,Red,Italy,"A blend of 70% Cabernet Sauvignon and 30% Merlot, this easygoing red offers aromas and flavors of red currant, black cherry, white pepper and a hint of clove. Smooth, rather fleeting tannins provide the easy-drinking framework.",D'Echo,15,86,Tuscany,Toscana,,Leopoldo I di Toscana 2012 D'Echo Red (Toscana),https://www.winemag.com/buying-guide/leopoldo-i-toscana-2012-decho-red-toscana/,Red Blend,2012,Leopoldo I di Toscana 13,Rose,France,"Blending Négrette with Syrah and Cabernet Franc, this rich, full-in-the-mouth rosé is ripe and packed with red berry fruits and a touch of spice. The up-front fruitiness of the wine is leavened with a fresh, crisp aftertaste.",La Saignée,15,86,Southwest France,Fronton,,Le Roc 2014 La Saignée Rosé (Fronton),https://www.winemag.com/buying-guide/le-roc-2014-saignee-rose-fronton/,Rosé,2014,Le Roc 15,Red,Italy,"This warm, robust expression of Sangiovese opens with aromas of underbrush, scorched soil and mature black-skinned fruit. The densely extracted, monolithic palate offers blackberry extract, coffee and black pepper alongside raspy tannins that leave an astringent finish. It lacks fruit richness and freshness. You'll also notice the heat of evident alcohol on the finish.",I Puri,110,86,Tuscany,Toscana,,Olivi 2010 I Puri Sangiovese (Toscana),https://www.winemag.com/buying-guide/olivi-2010-i-puri-sangiovese-toscana/,Sangiovese,2010,Olivi 11.5,White,France,"Gently herbaceous with a character that also allows room for a creamy texture, this is a refreshing wine with a crisp edge, always in moderation. Drink this fresh wine now.",,13,86,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2014 Sauvignon Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-tariquet-2014-sauvignon-blanc-cotes-gascogne/,Sauvignon Blanc,2014,Domaine du Tariquet 13.5,Red,Chile,"Solid blackberry aromas mark the nose. This is astringent on the palate, with rock-hard tannins. Blackberry, cassis and prune flavors veer toward chocolate on a choppy, tough finish.",Reserva,14,86,Colchagua Valley,,,Calcu 2012 Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/calcu-2012-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Calcu 12,Sparkling,Italy,"This copper-colored sparkler opens with aromas of white flowers and bread crust. The palate offers dried cherry, bitter walnut and toast alongside brisk acidity.",Nutaru Rosé Metodo Classico,18,86,Italy Other,Vino Spumante,,Avide NV Nutaru Rosé Metodo Classico Frappato (Vino Spumante),https://www.winemag.com/buying-guide/avide-nv-nutaru-rose-metodo-classico-italian-red-frappato-vino-spumante/,Frappato,,Avide 12.5,White,Spain,"Lemon, lime, sulfur and matchstick aromas are solid. This Viura has a standard, fresh, zesty mouthfeel and common flavors of white grapefruit and lime. A minerally, citric finish is crisp and appropriate.",Vendimia Seleccionada Blanco,12,86,Northern Spain,Rioja,,Bodegas Muriel 2014 Vendimia Seleccionada Blanco Viura (Rioja),https://www.winemag.com/buying-guide/bodegas-muriel-2014-vendimia-seleccionada-blanco-spanish-white-viura-rioja/,Viura,2014,Bodegas Muriel 12.1,Red,US,"Once past an element of burnt rubber that mingles with the ripe blackberry aromas, this becomes a hearty and concentrated wine yet one with very moderate alcohol. It has plenty of tannins to add texture, and enough concentration to keep the vivid berry and wood smoke flavors lingering on the finish. It's made without adding sulfites.",Organic,15,86,California,Mendocino County,Redwood Valley,Frey 2013 Organic Petite Sirah (Redwood Valley),https://www.winemag.com/buying-guide/frey-2013-organic-petite-sirah-mendocino-lake-counties-redwood-valley/,Petite Sirah,2013,Frey 11.5,Sparkling,Spain,"Initial aromas of gasoline give way to briny scents of sauerkraut and cider. This is juicy on the palate, with a medium-intense bubble bead. Briny citrus, green-apple and green-herb flavors finish with length and notes of pickle brine, dust and white pepper.",Brut,16,86,Catalonia,Cava,,Barcino NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/barcino-nv-brut-sparkling-cava/,Sparkling Blend,,Barcino 13,Red,France,"A Négrette-based wine, this is full of red berry flavors and that leathery, polished character that is typical of the grape. It has plenty of acidity as well as a tight, tannic character. The wine will always be tannic, so it is ready to drink now.",L de Flotis,14,86,Southwest France,Fronton,,Château Flotis 2010 L de Flotis Red (Fronton),https://www.winemag.com/buying-guide/chateau-flotis-2010-l-red-fronton/,Red Blend,2010,Château Flotis 13.5,Red,Italy,"Aromas of burned rubber, roasted coffee bean, grilled mushroom and scorched soil lead the nose. A blend of Sangiovese, Merlot and Cabernet Sauvignon, the diluted palate offers confectionary notes, mocha, espresso and blackberry extract alongside fleeting but astringent tannins.",Tre,23,86,Tuscany,Toscana,,Brancaia 2012 Tre Red (Toscana),https://www.winemag.com/buying-guide/brancaia-2012-tre-red-toscana/,Red Blend,2012,Brancaia 8.5,White,Germany,"Smoke and dried herbs persist from nose to finish on this uniquely sweet-savory auslese. The palate is brisk and lemony, but shaded in tones of dust and stone that linger on the finish.",Dhroner Hofberger Auslese,23,86,Mosel,,,Bollig-Lehnert 2013 Dhroner Hofberger Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/bollig-lehnert-2013-dhroner-hofberger-auslese-riesling-mosel/,Riesling,2013,Bollig-Lehnert 13,Rose,Spain,"Red plum, raspberry and dusty aromas are solid and clean. This has citric acidity that props up the palate. Generic flavors of citrus and nectarine finish with a distant note of red plum and red currant.",Vetiver Tempranillo,13,86,Northern Spain,Rioja,,Bodegas Ontañón 2014 Vetiver Tempranillo Rosado (Rioja),https://www.winemag.com/buying-guide/bodegas-ontanon-2014-vetiver-tempranillo-rose-rosado-rioja/,Rosado,2014,Bodegas Ontañón 13,Red,Spain,"Aromas of tomato, spiced cherry, leather and fresh herbs are clean and appealing. A standard, balanced mouthfeel is medium in body, with dry, woody flavors of peppery plum and berry fruits. Minty and darker on the finish.",Pergolas Old Vines Crianza,14,86,Central Spain,Valdepeñas,,Bodegas Navarro López 2011 Pergolas Old Vines Crianza Tempranillo (Valdepeñas),https://www.winemag.com/buying-guide/bodegas-navarro-lopez-2011-pergolas-old-vines-crianza-tempranillo-valdepenas/,Tempranillo,2011,Bodegas Navarro López 13,White,Portugal,"This is a creamy style of Alvarinho, rich with warm apricot and peach flavors. It has bright acidity to balance the fruit and offers a fresh-citrus aftertaste. The wine will be ready to drink by the end of 2015.",,,86,Tejo,,,Casal do Conde 2014 Alvarinho (Tejo),https://www.winemag.com/buying-guide/casal-conde-2014-albarino-alvarinho-tejo/,Alvarinho,2014,Casal do Conde 14,Red,Italy,"Here's an easygoing blend of Sangiovese and 5% Cabernet Sauvignon that opens with scents of purple flowers and red and black berries. The simple, fruity palate doles out wild cherry, black raspberry and a hint of sweet baking spice alongside soft tannins and fresh acidity.",,14,86,Tuscany,Toscana,,Casa Catelli 2013 Red (Toscana),https://www.winemag.com/buying-guide/casa-catelli-2013-red-toscana/,Red Blend,2013,Casa Catelli 13.4,White,Chile,"Apple, pear and a hint of bath soap comprise the aromas on this light, friendly Sauv Blanc. Ripe white-grapefruit flavors are solid but short-lived.",Wave Series Left Wave,12,86,Leyda Valley,,,Carmen 2014 Wave Series Left Wave Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/carmen-2014-wave-series-left-wave-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Carmen 14,Red,Chile,"Earthy cherry and plum aromas are a bit briny, while the palate delivers lively acidity and an overall spunky mouthfeel. Flavors of mixed berries, spices and herbs finish with mild oak and clarity.",Puerto Viejo Estate Bottled Single Vineyard Reserva,10,86,Curicó Valley,,,Viña Requingua 2013 Puerto Viejo Estate Bottled Single Vineyard Reserva Carmenère (Curicó Valley),https://www.winemag.com/buying-guide/vina-requingua-2013-puerto-viejo-estate-bottled-single-vineyard-reserva-carmenere-curico-valley/,Carmenère,2013,Viña Requingua 14,Red,Spain,"Baked notes of raisin and raspberry blend with earthy, leathery, horsey scents on this jammy Rioja that is mildly tannic in feel. Short, simple, lightly baked flavors of plum and prune finish loamy and a bit lazy.",Crianza,15,86,Northern Spain,Rioja,,Viña Herminia 2011 Crianza (Rioja),https://www.winemag.com/buying-guide/vina-herminia-2011-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2011,Viña Herminia 14,Red,Italy,"Aromas of underbrush, ripe black fruit, clove and cedar come together in this Sangiovese, Merlot and Syrah blend. The palate offers raisin, prune, mint and black pepper alongside lean, drying tannins. This is already drying out so drink soon.",Moro Rosso,35,86,Tuscany,Toscana,,Il Palazzo 2011 Moro Rosso Red (Toscana),https://www.winemag.com/buying-guide/il-palazzo-2011-moro-rosso-red-toscana/,Red Blend,2011,Il Palazzo 14,Red,Chile,"Rusty in color, gritty, earthy aromas of mushroom open the aromas of this solid feeling Pinot. The modest acidity makes the palate seem a bit flat, while baked—slightly burnt—flavors of peppered berry fruits finish modest and dry in feel.",Duette Premium,18,86,Casablanca Valley,,,Indomita 2014 Duette Premium Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/indomita-2014-duette-premium-pinot-noir-casablanca-valley/,Pinot Noir,2014,Indomita 13.5,Red,US,"A slightly earthy aroma leads to rich, ripe berry and cherry flavors that seem to coat the mouth and linger on the finish. It's medium bodied and almost soft, with little acidity or tannin detectable. All that opulent fruit flavor keeps it pleasing.",,12,86,California,California Other,California,HandCraft 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/handcraft-2013-pinot-noir-other/,Pinot Noir,2013,HandCraft 13.8,Red,US,"Syrah can be expressive even when slightly green, as it is here. Strawberry and raspberry fruit flavors are set amidst sharp, slightly chalky, citrusy acids. Best to drink this with grilled meats.",,40,86,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2011 Syrah (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2011-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2011,Griffin Creek 13.9,Red,US,"Aromatic and forward, this is scented and flavored with macerated red plums and cherries. It remains tough and chewy, showing buttery lactic flavors that have not entirely integrated, with a bitter edge to the finish. More bottle age may help smooth it out.",Vineyard Select,32,86,Oregon,Willamette Valley,Chehalem Mountains,Gresser 2012 Vineyard Select Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/gresser-2012-vineyard-select-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Gresser 13.5,White,US,"Aromas of struck match, seared lemon, roasted apples and a touch of butterscotch prove clean and not overpowering. This is a very straight-ahead Chardonnay, with lemon fruit, chalk and noticeable oak influence.",,12,86,California,Central Coast,Monterey County,Estancia 2013 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/estancia-2013-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Estancia 11,White,France,"There's more than just fancy packaging to distinguish this limited edition from its partner Colombelle L'Original. It is, if anything, even more herbaceous and certainly more intense, while showing some richness at the end.",Colombelle Edition Limitée,,86,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2014 Colombelle Edition Limitée White (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2014-colombelle-edition-limitee-white-cotes-gascogne/,White Blend,2014,Producteurs Plaimont 11.5,White,France,"This typically fresh, lemon- and herbal-accented wine is light as a feather and deliciously aromatic. Drink this carefree wine this summer.",,9,86,Southwest France,Côtes de Gascogne,,Mont Gravet 2014 Colombard (Côtes de Gascogne),https://www.winemag.com/buying-guide/mont-gravet-2014-other-white-colombard-cotes-gascogne/,Colombard,2014,Mont Gravet 14,Red,Chile,"Heavy barrel aromas suggest sawdust, while a grassy, herbal accent brings a green character into play. Drawing and a bit high in acidity, this tastes herbal, with a pyrazinic note of eucalyptus. The minty finish is brightened by lasting acidity.",Limited Reserve Barrel Aged,18,86,Curicó Valley,,,Millaman 2013 Limited Reserve Barrel Aged Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/millaman-2013-limited-reserve-barrel-aged-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2013,Millaman 12.5,Red,Spain,"Dry, earthy aromas of cherry and tree bark set up a juicy, pointed, drawing palate. Plum, cherry and currant flavors are zesty and pushed by raw acidity, while the finish is aggressive and racy. 80% Tempranillo and 20% Cabernet Sauvignon.",,12,86,Central Spain,Valdepeñas,,Pata Negra 2011 Tempranillo-Cabernet Sauvignon (Valdepeñas),https://www.winemag.com/buying-guide/pata-negra-2011-red-blend-tempranillo-cabernet-sauvignon-valdepenas/,Tempranillo-Cabernet Sauvignon,2011,Pata Negra 14.5,Red,Italy,"This blend of 70% Sangiovese, 10% Merlot, 10% Cabernet Franc and 10% Petit Verdot offers faint aromas of menthol, underbrush and a whiff of blue flowers. The menthol note carries over to the palate, along with a hint of anise, but the fruit is completely dried up, leaving an abrupt, astringent finish.",Le Buche,24,86,Tuscany,Toscana,,Olivi 2009 Le Buche Red (Toscana),https://www.winemag.com/buying-guide/olivi-2009-le-buche-red-toscana/,Red Blend,2009,Olivi 13,White,Portugal,This is a fruity wine offering a strong mineral element. It has apples and citrus notes that are cut with a tangy texture and a bite of acidity. Drink from 2016.,Branco,10,86,Douro,,,Porca de Murça 2014 Branco White (Douro),https://www.winemag.com/buying-guide/porca-murca-2014-branco-white-douro/,Portuguese White,2014,Porca de Murça 14.6,Red,US,Richly defined sprinklings of cinnamon and black pepper give this wine an Asian-spice character that's appealing on the nose. From there it develops a rustic leathery texture around resolved oak that builds power and tannin content on the finish.,Wickersham Ranch Estate,20,86,California,Sonoma,Sonoma County,Noble Tree 2013 Wickersham Ranch Estate Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/noble-tree-2013-wickersham-ranch-estate-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2013,Noble Tree 13.2,White,Chile,"Powdery, wayward aromas pick up more raciness and green character with time in the glass. A linear palate flat-lines at lime and green apple in terms of flavors, while the finish brings a slightly vegetal tone.",Serie Riberas Gran Reserva Ribera del Rapel,17,86,Colchagua Valley,,,Concha y Toro 2014 Serie Riberas Gran Reserva Ribera del Rapel Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/concha-toro-2014-serie-riberas-gran-reserva-ribera-rapel-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2014,Concha y Toro 10.5,White,France,"From one of the largest private vineyards in France (2,300 acres), this wine epitomizes the light and fresh style that comes from Gascony in the hidden southwest of France. It is fruity, citrus-crisp with a touch of honey from the Gros Manseng in the blend. Drink now.",Classic,11,86,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2014 Classic White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-tariquet-2014-classic-white-cotes-gascogne/,White Blend,2014,Domaine du Tariquet 13,Rose,France,"Despite this wine's very pale color, it shows ample weight and a silky texture on the palate. Peach and melon flavors pick up hints of berry and citrus on the finish.",,12,86,Rhône Valley,Costières de Nîmes,,Domaine de la Petite Cassagne 2013 Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/domaine-petite-cassagne-2013-rose-costieres-nimes/,Rosé,2013,Domaine de la Petite Cassagne 11.5,Rose,France,This lively fresh wine brings out the fruitiness of the blend rather than the tannins of the Syrah and Merlot. Citrus and red berry flavors are well integrated with the crisp acidity. Drink now.,No. 8 Merlot-Syrah,11,86,Southwest France,Côtes de Gascogne,,Domaine Uby 2014 No. 8 Merlot-Syrah Syrah-Merlot (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-uby-2014-no-8-merlot-syrah-red-blend-syrah-merlot-cotes-gascogne/,Syrah-Merlot,2014,Domaine Uby 11,White,France,"This deliciously fruity wine is all about citrus, pear and crisp apple. Lively and ready to drink, it will improve through 2016 as the intense acidity softens.",Les Tortues,13,86,Southwest France,Côtes de Gascogne,,Domaine Uby 2014 Les Tortues Colombard-Sauvignon Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-uby-2014-tortues-white-blend-colombard-sauvignon-blanc-cotes-gascogne/,Colombard-Sauvignon Blanc,2014,Domaine Uby 14.5,Red,US,"Black and green olive tapenade and ripe plum come together around a soft, juicy yet ultimately tannic expression of the variety, given 14% Malbec and 5% Cabernet Sauvignon as worthy complements.",Mitsuko's Vineyard,35,86,California,Napa-Sonoma,Carneros,Clos Pegase 2010 Mitsuko's Vineyard Merlot (Carneros),https://www.winemag.com/buying-guide/clos-pegase-2010-mitsukos-vineyard-merlot-napa-sonoma-carneros/,Merlot,2010,Clos Pegase 13,White,Spain,"Aromas of saline, citrus fruit, passion fruit and mustard are pithy and show pyrazines. Following the nose, this is citric in feel, with orange peel and grapefruit flavors. A grassy, slightly bitter finish is snappy and suggests fresh scallion.",,19,86,Northern Spain,Rueda,,De Alberto 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/alberto-2014-spanish-white-verdejo-rueda/,Verdejo,2014,De Alberto 12,White,Greece,"Aromas of opulent white fruit, flowers, peach and melon are followed by creamy flavors of melon and fleshy white fruit. Ripe and rich on the palate, this exotic wine is balanced by lively acidity.",Boarding Pass Malagouzia,17,86,Central Greece,,,Thymiopoulos 2013 Boarding Pass Malagouzia Malagousia (Central Greece),https://www.winemag.com/buying-guide/thymiopoulos-2013-boarding-pass-malagouzia-greek-white-malagousia-central/,Malagousia,2013,Thymiopoulos 13.5,Red,US,"Merlot dominates, but handfuls of Cabernet Sauvignon, Malbec, Ruby Cabernet and Petit Verdot also figure into the mix, providing a soft, spicy, easy-drinking experience. Blackberry and plum are the fruit components represented best, with a smoky undercurrent that spreads on the flat finish.",,18,86,California,Sonoma,Sonoma County,Sebastiani 2012 Merlot (Sonoma County),https://www.winemag.com/buying-guide/sebastiani-2012-merlot-sonoma-county/,Merlot,2012,Sebastiani 12,Sparkling,Spain,"This is funky up front, with aromas of Russian dressing and briny citrus. The mouthfeel is chunky and foamy, while the flavor profile runs heavy and sweet, with candied citrus and molasses notes. A weighty finish tastes of brown sugar.",Pinot Noir Brut Rosé,16,86,Catalonia,Cava,,Juvé y Camps NV Pinot Noir Brut Rosé Sparkling (Cava),https://www.winemag.com/buying-guide/juve-y-camps-nv-pinot-noir-brut-rose-cava/,Sparkling Blend,,Juvé y Camps 14.5,Red,Spain,"Blackberry and herbal aromas vie with raw oak and heat on the bouquet of this chunky, jammy, slightly sloppy feeling Monastrell. Dark plum, blackberry and baking spice flavors veer in the direction of clove, and overall this shows itself to be far more oak-based than pure.",Albacea,11,86,Levante,Jumilla,,Juan Gil 2013 Albacea Monastrell (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2013-albacea-mourvedre-monastrell-jumilla/,Monastrell,2013,Juan Gil 13.1,White,US,"Young and lightly spicy, this brings crisp flavors of Asian pear to the forefront. It's a straightforward wine, with just a dash of white pepper adding an interesting flavor note.",,13,86,Oregon,Willamette Valley,Willamette Valley,Kudos 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/kudos-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Kudos 14,Red,Chile,"Olive and leather aromas ride over herbal berry tones. This is fresh and medium in body, with salty, charred blackberry flavors. Salt and pepper flavors monopolize the finish.",Reserva Estate Bottled,15,86,Maule Valley,,,Luma Chequén 2012 Reserva Estate Bottled Carmenère (Maule Valley),https://www.winemag.com/buying-guide/luma-chequen-2012-reserva-estate-bottled-carmenere-maule-valley/,Carmenère,2012,Luma Chequén 13.5,Red,Chile,"On the nose, this presents itself as borderline overripe, with raisin, prune and licorice aromas. A chunky mouthfeel housing chewy tannins is—based on the bouquet—expected, as are blackberry, raisin and chocolate flavors. A lasting, heavy finish with moderate acidity closes out this ripe, chunky Syrah.",Gran Reserva Corte,20,86,Colchagua Valley,,,Santa Luz 2013 Gran Reserva Corte Shiraz (Colchagua Valley),https://www.winemag.com/buying-guide/santa-luz-2013-gran-reserva-corte-shiraz-syrah-shiraz-colchagua-valley/,Shiraz,2013,Santa Luz 14,Red,Chile,"Scratchy berry and cassis aromas are earthy but perfectly presentable. This feels full and chewy on the palate, with firm tannins. Flavors of plum and berry come with dried spice notes and raw oak, while the finish is spicy, dry and mildly herbal.",Reserve,10,86,Curicó Valley,,,Santa Alba 2013 Reserve Merlot (Curicó Valley),https://www.winemag.com/buying-guide/santa-alba-2013-reserve-merlot-curico-valley/,Merlot,2013,Santa Alba 13,White,Chile,"Clean, modest lemon-lime aromas open this citrusy Sauv Blanc. Citrus, nettle, white pepper and jalapeño flavors are direct, while the finish hums with peppery spice and preserving acidity.",Vitral Reserva,13,86,Chile,,,Viña Maipo 2014 Vitral Reserva Sauvignon Blanc (Chile),https://www.winemag.com/buying-guide/vina-maipo-2014-vitral-reserva-sauvignon-blanc/,Sauvignon Blanc,2014,Viña Maipo 14,White,Chile,"Floral aromas of buttercup and peach blossom are true to the variety. This is also correct in its full, round, peach-driven palate. Apricot and mango flavors creep toward an astringent and salty finish.",La Joya Gran Reserva,11,86,Colchagua Valley,,,Viña Bisquertt 2014 La Joya Gran Reserva Viognier (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2014-joya-gran-reserva-viognier-colchagua-valley/,Viognier,2014,Viña Bisquertt 14.2,Red,US,"This combines the sweet spiciness of oak with the apparent sweetness of the grapes in a full-bodied, extreme-flavored package. Aromas suggest charred wood, vanilla, maple syrup and cherry juice, while the flavor conveys blackberry jam.",H.P. Raboli Vineyard,42,86,California,Central Coast,Livermore Valley,Vasco Urbano 2012 H.P. Raboli Vineyard Mourvèdre (Livermore Valley),https://www.winemag.com/buying-guide/vasco-urbano-2012-hp-raboli-vineyard-mourvedre-central-coast-livermore-valley/,Mourvèdre,2012,Vasco Urbano 14.1,Red,US,"Shy on the nose, this wine has dry, sticky tannins that cling to a wall of high-toned red fruit, mostly plum, forming a medium weight on the palate. Softening out as it goes, it leaves black pepper on the finish.",,30,86,California,Napa,Napa Valley,Rippey 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/rippey-2012-merlot-napa-valley/,Merlot,2012,Rippey 13.5,Rose,France,"Bubble gum and cotton candy aromas come across as slightly confected at the moment, but they should settle down into cherry-berry notes after 6–9 months of cellaring. Like most Tavels, this should be at its best about 18 months after the vintage.",,25,86,Rhône Valley,Tavel,,Prieuré de Montézargues 2013 Tavel,https://www.winemag.com/buying-guide/prieure-montezargues-2013-rose-tavel/,Rosé,2013,Prieuré de Montézargues 13,White,France,"This is a solid, well-made white from the Southern Rhône, offering aromas and flavors of wet stone and melon. Despite boasting ample weight on the palate, it finishes on a crisp note of underripe pineapple.",Nobles Terres Les Costes,13,86,Rhône Valley,Côtes du Rhône,,Laudun Chusclan 2013 Nobles Terres Les Costes White (Côtes du Rhône),https://www.winemag.com/buying-guide/laudun-chusclan-2013-nobles-terres-costes-white-cotes/,Rhône-style White Blend,2013,Laudun Chusclan 14,Red,Spain,"Rubbery and gaseous smelling, this Bordeaux blend also sports plum and berry scents. The palate is solid but somewhat lean, hollow and acidic. Flavors of tomato sauce, red currant and briny berry fruits finish scratchy, with high acidity.",Mas Elena Merlot-Cabernet Franc-Cabernet Sauvignon,22,86,Catalonia,Penedès,,Parés Baltà 2011 Mas Elena Merlot-Cabernet Franc-Cabernet Sauvignon Red (Penedès),https://www.winemag.com/buying-guide/pares-balta-2011-mas-elena-merlot-cabernet-franc-cabernet-sauvignon-red-penedes/,Bordeaux-style Red Blend,2011,Parés Baltà 14.5,Red,US,"Big, firm tannins frame this wine, blended with small amounts of Merlot, Cabernet Franc, Syrah, Petit Verdot and Malbec. Black olive, black pepper and tar provide a savory density and complexity, softened by earthy plum and black cherry.",,28,86,California,Napa,Napa Valley,Waterstone 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/waterstone-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Waterstone 14.1,White,US,"Oak, ripe pear and caramel dance to the fore of this wine's bouquet, followed by thick, textural layers of lingering vanilla cream. The oak remains pronounced throughout the glass, giving the wine a sweetness on the finish.",Estate,34,86,California,Sonoma,Sonoma Valley,Nicholson Ranch 2012 Estate Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/nicholson-ranch-2012-estate-chardonnay-sonoma-valley/,Chardonnay,2012,Nicholson Ranch 13.5,Red,Spain,"No two ways about this, it's stalky and earthy on the nose, with mulchy, herbal notes. This feels pinchy and tannic, with roasted red-berry flavors that finish extremely earthy. Good mouthfeel and textural balance are saving graces.",Crianza,18,86,Northern Spain,Rioja,,Marques de Tomares 2011 Crianza (Rioja),https://www.winemag.com/buying-guide/marques-tomares-2011-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2011,Marques de Tomares 13.5,Rose,Spain,"Dusty cherry and red-plum aromas are simple and clean. A fresh, tight, normal feeling palate gets the job done, while flavors of cantaloupe, red plum and nectarine wrap up with pithy citrus notes and a hint of bitterness. Drink this year.",,9,86,Northern Spain,Rioja,,Marqués de Cáceres 2014 Rosado (Rioja),https://www.winemag.com/buying-guide/marques-caceres-2014-rose-rosado-rioja/,Rosado,2014,Marqués de Cáceres 13.8,Red,US,"A severe edge of dried herb and savoriness in this single-vineyard Cab evolves into juicy black currant and cassis midway through. The tannins remain tightly wound and thick on the palate, before the wine finishes dry and concentrated.",Montecillo Vineyard,48,86,California,Sonoma,Sonoma Valley,Keating 2011 Montecillo Vineyard Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/keating-2011-montecillo-vineyard-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2011,Keating 12.5,White,Portugal,"Always attractive, this light and fruity wine is crisp with lemon acidity and tart green apples. There is an attractive tangy character that gives the wine extra freshness. Drink now.",Vila Santa Loios Branco,9,86,Alentejano,,,J. Portugal Ramos 2014 Vila Santa Loios Branco White (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-vila-santa-loios-branco-white-alentejano/,Portuguese White,2014,J. Portugal Ramos 14.5,Red,US,"From grapes grown predominantly in Oak Knoll, and blended with Petit Verdot, Cabernet Franc and Merlot, this Cab offers a richness of oak and coffee on the nose before a juicy midpalate delivers red currant and red cherry. It finishes dry in pronounced tannins.",,28,86,California,Napa,Napa Valley,Fortune 1621 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/fortune-1621-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,1621,Fortune 1621 14,Red,US,"A foundation of truffled earth and forest floor give this a rustic edge, complemented by savory herb and black tea. Weighty, it shows its backbone of oak aging well, finishing abruptly in cranberry and dark cherry.",,39,86,California,Napa-Sonoma,Los Carneros,Gehricke 2013 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/gehricke-2013-pinot-noir-napa-sonoma-los-carneros/,Pinot Noir,2013,Gehricke 13,White,France,"This smooth, creamy textured wine combines bright acidity with ripe apricot and pear flavors. It is already attractive in its freshness while also having a rounder character. Drink now.",No. 3 Colombard-Ugni Blanc,11,86,Southwest France,Côtes de Gascogne,,Domaine Uby 2014 No. 3 Colombard-Ugni Blanc Colombard-Ugni Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-uby-2014-no-3-colombard-ugni-blanc-white-blend-colombard-ugni-blanc-cotes-gascogne/,Colombard-Ugni Blanc,2014,Domaine Uby ,White,France,"There is an attractive herbaceous character to this wine, yet it also has a softer, ripe and broad creamy side. Acidity keeps it all fruity and fresh. This 50-50 organic blend is ready to drink. Winemaker/owner Jean Labérenne, an opera fan, attributes his Presto wine to Mozart's Don Giovanni.",Presto,,86,Southwest France,Côtes de Gascogne,,Domaine Seailles 2014 Presto Sauvignon Blanc-Sauvignon Gris (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-seailles-2014-presto-white-blend-sauvignon-blanc-sauvignon-gris-cotes-gascogne/,Sauvignon Blanc-Sauvignon Gris,2014,Domaine Seailles 12,Red,France,"A light wine, this reflects the structure of the vintage. It has attractive red fruits, bright acidity and an already-integrated tannic character. All fruit, it will develop fast, so drink from 2016.",Tradition,16,86,Southwest France,Cahors,,Château Saint-Didier-Parnac 2013 Tradition Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-saint-didier-parnac-2013-tradition-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2013,Château Saint-Didier-Parnac 13,Red,Italy,"Fresh and floral, this informal wine delivers red berry flavors lightly accented with notes of white pepper. Zesty acidity and supple tannins make it very accessible. Pair it with your favorite pizza or pasta topped with tomato sauce.",,12,86,Tuscany,Toscana,,Cecchi 2013 Sangiovese (Toscana),https://www.winemag.com/buying-guide/cecchi-2013-sangiovese-toscana/,Sangiovese,2013,Cecchi 12.5,White,Spain,"A mild bouquet of generic stone-fruit aromas is a touch empty but friendly. This is mild on the palate, with modest acidity and not much minerally kick. Briny, leesy nectarine flavors finish round in feel. Drink immediately.",Andión,18,86,Galicia,Rías Baixas,,Bodegas Núñez 2013 Andión Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bodegas-nunez-2013-andion-albarino-rias-baixas/,Albariño,2013,Bodegas Núñez 13,Red,Italy,"Subtle aromas of blue flowers and red berry lead the nose of this easy-drinking blend of 80% Merlot and 20% Sangiovese. The round, fruity palate doles out red cherries and red currants alongside bright acidity and soft tannins. It's made to be drunk young, so enjoy now.",Bonizio,12,86,Tuscany,Toscana,,Cecchi 2013 Bonizio Red (Toscana),https://www.winemag.com/buying-guide/cecchi-2013-bonizio-red-toscana/,Red Blend,2013,Cecchi 13.6,Red,US,"A mix of blueberry, blackberry and cherry fruit can't completely mask the earthy, stemmy streak that runs through this wine. Reductive and tight, it will require substantial airing to open up.",Estate,35,86,Oregon,Willamette Valley,Yamhill-Carlton,Carlton Cellars 2012 Estate Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/carlton-cellars-2012-estate-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Carlton Cellars 13.8,White,US,"The light grassy aroma and mild citrus flavor are pretty quiet, yet this wine still comes through with a vibrant texture, crisp acidity and good, tangy finish. It should make a pleasant match with lots of appetizers, salads and creamy pastas.",,25,87,California,Lake County,High Valley,High Valley Vineyard 2013 Sauvignon Blanc (High Valley),https://www.winemag.com/buying-guide/high-valley-2013-sauvignon-blanc-mendocino-lake-counties-high-valley/,Sauvignon Blanc,2013,High Valley Vineyard 14.5,Red,Spain,"Ripe, oaky and showing aromas of coconut, vanilla, raisin and prune, this easily approachable Monastrell is full, dark and stretched wide, with proper acidity keeping things fenced in and focused. Sun-baked black-fruit flavors finish spicy and peppery, with mild heat.",Tarima,9,87,Levante,Alicante,,Volver 2013 Tarima Monastrell (Alicante),https://www.winemag.com/buying-guide/volver-2013-tarima-mourvedre-monastrell-alicante/,Monastrell,2013,Volver 14,Red,Chile,"Despite this having a distinctly green nose, there's enough cherry and currant character along with overall brightness to make this an enjoyable Cab. Oaky flavors of vanilla and cream accent cherry and red plum. The finish is oaky yet bolstered by firm acids.",Grand Reserve Selected Vineyards,20,87,Maule Valley,,,Santa Isle 2012 Grand Reserve Selected Vineyards Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/santa-isle-2012-grand-reserve-selected-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2012,Santa Isle 13,Red,Italy,"Aromas of red cherry and a whiff of baking spice emerge from this bright blend of 70% Sangiovese, 30% Cabernet Sauvignon and Merlot. The aromas carry over to the fresh, easy-drinking palate along with a crushed raspberry note. Enjoy through 2016.",Casa Boschino,17,87,Tuscany,Toscana,,San Fabiano Calcinaia 2013 Casa Boschino Red (Toscana),https://www.winemag.com/buying-guide/san-fabiano-calcinaia-2013-casa-boschino-red-toscana/,Red Blend,2013,San Fabiano Calcinaia 12,White,France,"Because of the cool Atlantic climate, the Gascogne region is home to many bright, crisp wines. This is fruity, fresh and utterly crisp while also having some hints of melon and peach flavors. A touch of attractive minerality gives the wine texture. Drink now.",Blanc 32,11,87,Southwest France,Côtes de Gascogne,,Vignobles 46N118 2013 Blanc 32 White (Côtes de Gascogne),https://www.winemag.com/buying-guide/vignobles-46n118-2013-blanc-32-white-cotes-gascogne/,White Blend,2013,Vignobles 46N118 13,Red,France,"Darkly colored, this comes from the slopes above the small town of Buzet. It has structure and layers of black currant fruit and juicy acidity. With its firm tannins and ripe fruitiness, the wine will age. Drink from 2016.",Oniric,27,87,Southwest France,Buzet,,Vignerons de Buzet 2012 Oniric Cabernet Sauvignon (Buzet),https://www.winemag.com/buying-guide/vignerons-buzet-2012-oniric-cabernet-sauvignon-buzet/,Cabernet Sauvignon,2012,Vignerons de Buzet 13.5,Red,Italy,"A blend of 35% Cabernet Sauvignon, 35% Merlot and 30% Syrah, this has aromas of red currant, cedar and a whiff of white pepper. The straightforward, easy-drinking palate offers black cherry, clove, coffee and licorice alongside polished tannins. Drink now.",Acquagiusta,15,87,Tuscany,Toscana,,Tenuta La Badiola 2012 Acquagiusta Red (Toscana),https://www.winemag.com/buying-guide/tenuta-badiola-2012-acquagiusta-red-toscana/,Red Blend,2012,Tenuta La Badiola 13.5,Red,Italy,"Made entirely with Sangiovese, this fresh wine opens with aromas of black cherry and freshly ground pepper that carry over to the palate along with notes of black raspberry and a hint of orange rind. Racy acidity and supple tannins provide the framework. It's easy-drinking, so enjoy soon.",Locorosso,15,87,Tuscany,Toscana,,Pratesi 2014 Locorosso Sangiovese (Toscana),https://www.winemag.com/buying-guide/pratesi-2014-locorosso-sangiovese-toscana/,Sangiovese,2014,Pratesi 13.5,Red,France,"From the owner of Domaine du Pégau in Châteauneuf-du-Pape, this is a négociant-style Côtes du Rhône. It's medium-bodied and crisp, with bright red fruit reminiscent of raspberries and cherries and a touch of herbes de Provence.",,16,87,Rhône Valley,Côtes du Rhône,,Sélection Laurence Féraud 2012 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/selection-laurence-feraud-2012-red-cotes/,Rhône-style Red Blend,2012,Sélection Laurence Féraud 13.5,White,Spain,"Lees and mineral notes blend with green apple and pear aromas to create an inviting nose. This feels good and fresh, with citric acidity. Peach, green banana and papaya flavors finish mellow, with pithy notes and mild bitterness.",Pazo de Monterrey,16,87,Galicia,Monterrei,,Pazos del Rey 2013 Pazo de Monterrey Godello (Monterrei),https://www.winemag.com/buying-guide/pazos-rey-2013-pazo-monterrey-spanish-white-godello-monterrei/,Godello,2013,Pazos del Rey 12,Rose,US,"Almost as yellow as a white wine with just a tiny touch of blush coloring, this blend of 60% Counoise and 40% Cinsault shows lychee, ripe pears, watermelon juice, lemon juice and a touch of orange rind on the nose. The flavors are very light, so it's more about texture, with lime juice acidity and pear skin grip.",La Rosa,20,87,California,Central Coast,Santa Ynez Valley,Martellotto 2014 La Rosa Rosé (Santa Ynez Valley),https://www.winemag.com/buying-guide/martellotto-2014-rosa-rose-central-coast-santa-ynez-valley/,Rosé,2014,Martellotto 12.5,Rose,France,"A simple, fruit-forward rosé ideal for summer sipping, this blend of Syrah and Grenache boasts attractive mixed berry, melon and citrus aromas, with flavors that finish clean and dry.",Grande Toque,13,87,Rhône Valley,Luberon,,Marrenon 2014 Grande Toque Rosé (Luberon),https://www.winemag.com/buying-guide/marrenon-2014-grande-toque-rose-luberon/,Rosé,2014,Marrenon 14.1,Red,US,"Sourced from a single block at the top of the vineyard, this seems thin, especially for such a rich vintage. It's characterized by cola and root beer flavors, along with details of fennel, iron and earth.",Lia's Vineyard Jory Bench Reserve,38,87,Oregon,Willamette Valley,Chehalem Mountains,Longplay 2012 Lia's Vineyard Jory Bench Reserve Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/longplay-2012-lias-vineyard-jory-bench-reserve-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Longplay 14,Red,Spain,"Savory, slightly saucy aromas of plum, berry, tomato and leather come with a hint of oak. This is a bit choppy and tannic, with savory, roasted flavors of tomato, plum, currant and spice. A touch of saltiness and raw-oak flavor rise up on the finish.",Crianza,10,87,Northern Spain,Rioja,,Pata Negra 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/pata-negra-2010-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2010,Pata Negra 13.8,White,US,"A heavy bottle holds a wine that's dark gold in color and exuberant in lemon curd and vanilla. Surprisingly light on the palate, given the color, it has a relatively low oak presence and layered, caramel-apple finish.",Cuvée Natalie Estate,48,87,California,Sonoma,Sonoma Coast,Nicholson Ranch 2012 Cuvée Natalie Estate Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/nicholson-ranch-2012-cuvee-natalie-estate-chardonnay-sonoma-coast/,Chardonnay,2012,Nicholson Ranch 13,White,Spain,"Pungent, borderline sweaty aromas of passion fruit, mango and orange peel are classic SB. This Rueda-based Sauvignon is zesty on the palate, with strict flavors of grapefruit, passion fruit and tangerine. A crisp, fresh, slightly pithy finish doesn't hurt.",,13,87,Northern Spain,Rueda,,Montespina 2013 Sauvignon (Rueda),https://www.winemag.com/buying-guide/montespina-2013-sauvignon-blanc-sauvignon-rueda/,Sauvignon,2013,Montespina 12,Sparkling,France,"This is an apple-fresh sparkling wine with a lively mousse. It crisp, refreshing and clean, with attractive fruitiness.",Brut Méthode Ancestrale,19,87,Southwest France,Gaillac,,Domaine du Moulin 2013 Brut Méthode Ancestrale Mauzac (Gaillac),https://www.winemag.com/buying-guide/domaine-moulin-2013-brut-methode-ancestrale-other-white-mauzac-gaillac/,Mauzac,2013,Domaine du Moulin 13,White,Spain,"Mild, clean aromas of dusty apple, lees and peach set up a creamy, full palate with low acidity and moderate definition. Papaya and melon are the lead flavors, while the finish is melony and oily, with low acidity and not much, if any, minerality.",,20,87,Galicia,Rías Baixas,,Don Olegario 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/don-olegario-2014-albarino-rias-baixas/,Albariño,2014,Don Olegario 12,White,Germany,"Auxerrois, a grape variety rarely seen in the United States, shows it's fresh white grapefruit and pear flavors well in this brisk, revitalizing wine. Dry in style, it's a zesty, straightforward wine intended for early consumption.",Nitteler Rochusfels Trocken,16,87,Mosel,,,Frieden-Berg 2013 Nitteler Rochusfels Trocken Auxerrois (Mosel),https://www.winemag.com/buying-guide/frieden-berg-2013-nitteler-rochusfels-trocken-other-white-auxerrois-mosel/,Auxerrois,2013,Frieden-Berg 13,White,Greece,"Complex floral and citric aromas lead this sophisticated white blend. Flavors of fresh tropical fruit, lemon and sea salt are balanced and appealing. A great everyday pour.",Mediterranean,13,87,Peloponnese,,,Elios 2013 Mediterranean White (Peloponnese),https://www.winemag.com/buying-guide/elios-2013-mediterranean-white-peloponnese/,White Blend,2013,Elios 12.5,Red,Greece,"Forest fruit and pepper aromas lead into flavors of blackberry, cedar and spice. Elegant and exotic, this wine is balanced with good acidity and luscious fruit.",Mythic River,15,87,Nemea,,,Constantin Gofas 2012 Mythic River Agiorgitiko (Nemea),https://www.winemag.com/buying-guide/constantin-gofas-2012-mythic-river-greek-red-agiorgitiko-nemea/,Agiorgitiko,2012,Constantin Gofas 14.5,Red,Spain,"Baked plum, brick dust, stewed tomato and leather aromas are rugged but good. Chewy and only moderately tannic, this basic Monastrell delivers raspberry and plum flavors sweetened by hints of brown sugar and molasses. A lasting, chocolaty finish is easygoing, with a shot of acidity for balance.",,9,87,Levante,Jumilla,,Comoloco 2013 Monastrell (Jumilla),https://www.winemag.com/buying-guide/comoloco-2013-mourvedre-monastrell-jumilla/,Monastrell,2013,Comoloco 13.5,Red,France,"This wine has firm tannins certainly. However its main character is the delicious, juicy fruit that just bursts out of the glass. A fresh character suggests this wine will develop quickly, despite the tannic background. Drink from 2016.",Domaine Mouréou,16,87,Southwest France,Madiran,,Château d'Aydie 2013 Domaine Mouréou Red (Madiran),https://www.winemag.com/buying-guide/chateau-daydie-2013-domaine-moureou-red-madiran/,Red Blend,2013,Château d'Aydie 13,Rose,France,"This wine is from Alain Dominique Perrin's Lagrézette estate in Cahors, although it is not labeled as such because the Cahors AOP is only red wine. Made from Malbec, it has the palest rosé color and elegant texture, with strawberry fruitiness and lively final acidity. Drink now.",Le Rosé de Julie,25,87,Southwest France,Côtes du Lot,,Château Lagrézette 2014 Le Rosé de Julie Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/chateau-lagrezette-2014-le-rose-julie-cotes-lot/,Rosé,2014,Château Lagrézette 13,Red,Portugal,"Fresh black fruits give this wine a bright start in life. It is rich with some tannins and dark spice. Dominant berry-fruit flavors are balanced with acidity and a dry, firm aftertaste. Drink from the end of 2015.",Romeira Colheita Seleccionada,10,87,Alentejano,,,Caves Velhas 2014 Romeira Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/caves-velhas-2014-romeira-colheita-seleccionada-red-alentejano/,Portuguese Red,2014,Caves Velhas 14.3,Red,US,"A 100% varietal wine, this is both soft and dense, herbal and restrained in cranberry and red currant. Dry and dusty, the body is medium to full bodied, and the finish medium-long. Enjoy now.",,35,87,California,Sonoma,Alexander Valley,Arbios 2010 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/arbios-2010-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2010,Arbios 13.5,Red,Spain,"Gritty, tarry plum and raspberry aromas are firm and good. This feels wide, fleshy and tomatoey. Plum, raspberry and currant flavors turn more oaky and toasty as they open, while the finish is lightly herbal and peppery in flavor, with zesty acidity.",Viticultura Ecológica,14,87,Northern Spain,Rioja,,Bodegas Ontañón 2011 Viticultura Ecológica (Rioja),https://www.winemag.com/buying-guide/bodegas-ontanon-2011-viticultura-ecologica-tempranillo-rioja/,Tempranillo,2011,Bodegas Ontañón 13.5,Red,France,"This wine is rich and structured while also approachable. It is meant for drinking young with its ripe, black currant and plum skin flavors, stalky acidity and great depth of flavor. Drink from early 2016.",Brumont,10,87,Southwest France,Côtes de Gascogne,,Alain Brumont 2014 Brumont Tannat-Merlot (Côtes de Gascogne),https://www.winemag.com/buying-guide/alain-brumont-2014-brumont-red-blend-tannat-merlot-cotes-gascogne/,Tannat-Merlot,2014,Alain Brumont 14.5,Red,US,"Sourced from a range of vineyards across the Napa Valley, including Atlas Peak, Rutherford and Oakville, this intense wine is informed by thick-grained tannins and pronounced oak. Dark blackberry fruit and clove season it well, along with a finish steep in mocha. The blend includes a small amount of Merlot.",,40,87,California,Napa,Napa Valley,Atalon 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/atalon-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Atalon 13.6,White,US,"There's a touch of sweetness around fruit flavors of apple, pear and melon. This has a forward, easy-drinking style, and that hint of honey finishes out with a streak of caramel.",Estate,17,87,Oregon,Willamette Valley,Willamette Valley,Apolloni 2014 Estate Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2014-estate-chardonnay-willamette-valley/,Chardonnay,2014,Apolloni 10,White,Germany,"Blossomy and fresh, this off-dry, light-footed Riesling offers a palate full of sweet-tart white-grapefruit flavor. Zesty and spry, it's a refreshing apéritif best enjoyed young.",,10,87,Nahe,,,Bex 2013 Riesling (Nahe),https://www.winemag.com/buying-guide/bex-2013-riesling-nahe/,Riesling,2013,Bex 13.5,White,US,"Ripe aromas of passionfruit, ruby red grapefruit and a juicy grass element show on the nose of this wine by Andres Ibarra and Caren Rideau. That ripeness tightens on the palate, with Granny Smith apple skins, yellow grapefruit juice and pressed green apples.",,24,87,California,Central Coast,Santa Ynez Valley,Ibarra 2013 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/ibarra-2013-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Ibarra 15.1,Red,US,"Violet, lavender, espresso and cherry-cola syrup aromas show on the nose of this wine by interior designer Caren Rideau and industry veteran Andres Ibarra, who's been growing and making wine for decades. The palate offers blueberry, cedar ash and pencil shavings, but it shows quite a bit of grip and will require more patience to enjoy fully.",La Presa Vineyard,34,87,California,Central Coast,Santa Ynez Valley,Ibarra 2010 La Presa Vineyard Petite Sirah (Santa Ynez Valley),https://www.winemag.com/buying-guide/ibarra-2010-presa-vineyard-petite-sirah-central-coast-santa-ynez-valley/,Petite Sirah,2010,Ibarra 11.5,White,Germany,"Muskateller is a powerhouse Muscat grape, chock full of buoyant stone fruit, melon and floral aromas. It's an unabashedly fruity, flamboyantly forward grape, but this off-dry example is brisk and balanced.",Halbtrocken,26,87,Württemberg,,,Grafen Neipperg 2013 Halbtrocken Muskateller (Württemberg),https://www.winemag.com/buying-guide/grafen-neipperg-2013-halbtrocken-muscat-muskateller-wurttemberg/,Muskateller,2013,Grafen Neipperg 12.5,White,Portugal,Aging on the lees for a few months has given this fresh white wine also richness. It has lemon juice and crisp apple flavors and a bright mineral acidity at the end. Drink now.,Ciconia Branco,8,87,Alentejano,,,Herdade de São Miguel 2014 Ciconia Branco White (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2014-ciconia-branco-white-alentejano/,Portuguese White,2014,Herdade de São Miguel 12,Red,France,"Supple and fruity, this is bright with red fruits given a lift with spice. The wine is all about fruit with acidity to add a fresher character. Tannins are already integrating meaning the wine will be ready soon. Drink from 2016.",Tertre-Perdigous,16,87,Southwest France,Cahors,,Château du Port 2013 Tertre-Perdigous Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-port-2013-tertre-perdigous-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2013,Château du Port 12.5,Rose,France,"This plump, medium-bodied rosé offers hints of peach and melon fruit, then finishes long and citrusy. It's very pale salmon in color, with an attractive coppery tint.",Les Cimels,15,87,Rhône Valley,Costières de Nîmes,,Château d'Or et de Gueules 2013 Les Cimels Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-dor-gueules-2013-cimels-rose-costieres-nimes/,Rosé,2013,Château d'Or et de Gueules 12.5,Red,France,"Light colored and fruity, this has the typical Négrette polish, aromas and dry tannins accompanied by red berry fruits, with a richer, full aftertaste. The wine is made to drink young, so drink from 2016.",On l'appelle,19,87,Southwest France,Fronton,,Château Coutinel 2014 On l'appelle Negrette (Fronton),https://www.winemag.com/buying-guide/chateau-coutinel-2014-lappelle-other-red-negrette-fronton/,Negrette,2014,Château Coutinel 15.4,Red,US,"Densely brambly in red and black berry ripeness, this wine from a superb, high-elevation vineyard site is soft through the midpalate, before revealing megawatts of power and oak on the back of the tongue. Earthy, it finishes awash in vanilla-tinged oak.",Lot 515 Monte Rosso Vineyard,32,87,California,Sonoma,Sonoma Valley,Cameron Hughes 2012 Lot 515 Monte Rosso Vineyard Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-515-monte-rosso-vineyard-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Cameron Hughes 11.5,Sparkling,Spain,"Briny, dusty, bready aromas set up a lively but foamy palate. Soda cracker, briny citrus and dried apricot flavors finish salty, pickled and dry, with hints of leftover citrus and green herbs.",Brut,17,87,Catalonia,Cava,,Parés Baltà NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/pares-balta-nv-brut-sparkling-cava/,Sparkling Blend,,Parés Baltà 13.5,Rose,Spain,"Cherry and watermelon aromas are fair and easy, while raspberry and plum-skin flavors finish pithy and citrusy.",Excellens,20,87,Northern Spain,Rioja,,Marqués de Cáceres 2014 Excellens Rosado (Rioja),https://www.winemag.com/buying-guide/marques-caceres-2014-excellens-rose-rosado-rioja/,Rosado,2014,Marqués de Cáceres 13,Red,Italy,"Black currant, graphite and meat juice aromas lead the nose on this blend of Cabernet Sauvignon, Merlot and Sangiovese. On the forward palate, notes of bitter dark chocolate and sweet spice accent blackberry jam and dried cherries. Tightly woven tannins provide the framework. Drink soon to capture what remains of the fruit richness.",Ebo,24,87,Tuscany,Toscana,,Petra 2012 Ebo Red (Toscana),https://www.winemag.com/buying-guide/petra-2012-ebo-red-toscana/,Red Blend,2012,Petra 13,White,US,"Fruit flavors of pineapple and lemon are pushed forward, followed by a pleasing touch of light butter. The wine was barrel fermented in half new, half used oak. It's a fine spring/summer quaffer.",,18,87,Oregon,Southern Oregon,Umpqua Valley,Melrose 2013 Chardonnay (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2013-chardonnay-southern-umpqua-valley/,Chardonnay,2013,Melrose 14.2,Red,US,"This is a barrel-selection reserve, with unusual scents of pine needles and baking spices co-mingled. Deep cassis and dark chocolate flavors prevail, and the tannins have not yet softened and smoothed. Give this a few more years of bottle age.",Parker's,42,87,Oregon,Southern Oregon,Umpqua Valley,Melrose 2012 Parker's Pinot Noir (Umpqua Valley),https://www.winemag.com/buying-guide/melrose-2012-parkers-pinot-noir-southern-umpqua-valley/,Pinot Noir,2012,Melrose 13.5,Rose,France,"Mas des Bressades is one of the standard-bearers of Costières de Nîmes, and this rosé is a perennial favorite. Red berries and cherries lead the way, wrapped around a core of citrus acidity. It's light to medium in body, with a pleasantly silky feel to the finish.",Cuvée Tradition,14,87,Rhône Valley,Costières de Nîmes,,Mas des Bressades 2013 Cuvée Tradition Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-bressades-2013-cuvee-tradition-rose-costieres-nimes/,Rosé,2013,Mas des Bressades 14,Red,Italy,"Incense, exotic spice and red berries are some of the aromas you'll find on this Sangiovese. The palate offers menthol, coconut, oak extract, coffee and dried cherry alongside assertive, rough-edged tannins that dry out the finish.",Sotirio,34,87,Tuscany,Toscana,,PoderNuovo a Palazzone 2011 Sotirio Sangiovese (Toscana),https://www.winemag.com/buying-guide/podernuovo-a-palazzone-2011-sotirio-sangiovese-toscana/,Sangiovese,2011,PoderNuovo a Palazzone 13.5,Red,US,"Not as full bodied as the tall bottle might indicate, this is instead a restrained, not-so-ripe wine that has an appetizing dryness, firm tannins and supportive acidity. It smells and tastes like dried cherries and cranberries, with a slightly astringent mouthfeel that will wash down rich foods well.",Mistero,23,87,California,Sierra Foothills,Sierra Foothills,Naggiar 2012 Mistero Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2012-mistero-red-sierra-foothills/,Red Blend,2012,Naggiar 14.5,Red,Italy,"Made solely with Sangiovese, this opens with aromas of roasted coffee beans, toasted oak and blackberry jam. The warm, jammy palate offers black cherry extract, licorice, clove and black pepper alongside massively stringent tannins that leave the palate feeling roughed up and dry.",Suolo,165,87,Tuscany,Toscana,,Argiano 2012 Suolo Sangiovese (Toscana),https://www.winemag.com/buying-guide/argiano-2012-suolo-sangiovese-toscana/,Sangiovese,2012,Argiano 13.6,White,US,"This is made in a style that will work well with foods looking for sharp acids, especially shellfish. Lemon rind, light citrus and peppery highlights are wrapped in searing acidity.",Estate,16,87,Oregon,Willamette Valley,Willamette Valley,Apolloni 2014 Estate Pinot Grigio (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2014-estate-pinot-grigio-gris-grigio-willamette-valley/,Pinot Grigio,2014,Apolloni 13.5,White,US,"Very fresh and refreshing aromas of honeysuckle blossoms, seared apple, lemongrass and kiwi hit the nose on this wine by James Ontiveros. The palate shows a bit of ripe apple flesh, but trends more toward sour citrus rinds. It's a very clean, crisp wine.",,28,87,California,Central Coast,Santa Maria Valley,Alta Maria 2013 Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/alta-maria-2013-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Alta Maria 13,Red,Italy,"Bright berry and dark spice aromas waft out of the glass. A blend of Sangiovese and Syrah, the easy-drinking palate delivers blackberries, crushed raspberries and ground pepper alongside polished tannins. Drink soon.",Bacco in Toscana,18,87,Tuscany,Toscana,,Guado al Melo 2013 Bacco in Toscana Red (Toscana),https://www.winemag.com/buying-guide/guado-al-melo-2013-bacco-in-toscana-red-toscana/,Red Blend,2013,Guado al Melo 13,White,France,"Colombo combines freshness (Clairette) with richness (Roussanne) in 4:1 proportion in this wine, which still comes across as slightly soft and broad on the palate. Hints of honey, melon and pear are attractive, as are the citrus notes on the long finish.",Les Abeilles de Colombo,13,87,Rhône Valley,Côtes du Rhône,,Jean-Luc Colombo 2013 Les Abeilles de Colombo White (Côtes du Rhône),https://www.winemag.com/buying-guide/jean-luc-colombo-2013-abeilles-de-white-cotes/,Rhône-style White Blend,2013,Jean-Luc Colombo 8,White,Germany,"Crushed rock and bramble lend an earthy tone to this off-dry, but somewhat savory spätlese. It's refreshing and punchy, with a pleasantly bitter lemon-zest finish. Drink now.",Piesporter Goldtröpfchen Spätlese,18,86,Mosel,,,Bollig-Lehnert 2013 Piesporter Goldtröpfchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/bollig-lehnert-2013-piesporter-goldtropfchen-spatlese-riesling-mosel/,Riesling,2013,Bollig-Lehnert 12.5,Red,France,"This spicy wine with its aromatic character is fruity while also having some structure. The 90% Malbec/10% Merlot blend has a dry core, juicy red currant fruits and considerable acidity. With only a minimum of wood aging, it is ready to drink.",L'Enclos des Graves,20,86,Southwest France,Cahors,,Château Fantou 2012 L'Enclos des Graves Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-fantou-2012-lenclos-graves-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2012,Château Fantou 13.8,Red,US,"Extremely deep and nearly impenetrable aromas of black cherry fruit mix with a bit of creosote and a tiny whiff of fresh raspberry on this nose of this wine from a relatively unexplored appellation in San Benito County. It's dense and heavy on the palate, with decent acidity and tannins, making for a pleasant dark sipper.",,30,86,California,Central Coast,Paicines,Donati Family Vineyard 2012 Petit Verdot (Paicines),https://www.winemag.com/buying-guide/donati-2012-petit-verdot-central-coast-paicines/,Petit Verdot,2012,Donati Family Vineyard 13.6,White,US,"Salty in lemon-lime, the freshness on the nose develops into riper, more defined aspects of apricot, pear and quince, with a suggestion of honey in terms of taste and viscosity. The finale is rich in swirls of vanilla cream.",,12,86,California,Sonoma,Sonoma County,Chateau St. Jean 2013 Fumé Blanc (Sonoma County),https://www.winemag.com/buying-guide/chateau-st-jean-2013-sauvignon-blanc-fume-sonoma-county/,Fumé Blanc,2013,Chateau St. Jean 14.1,Rose,US,"Mauve in color, this wine—an ode to Hearst Ranch architect Julia Morgan—shows strawberry pie and pink rose petals on the nose. Mouthwatering acidity on the palate is a touch boozy, with flavors of ripe strawberries, raspberries and lemon zest.",Julia,20,86,California,Central Coast,Paso Robles,Hearst Ranch 2014 Julia Rosé (Paso Robles),https://www.winemag.com/buying-guide/hearst-ranch-2014-julia-rose-central-coast-paso-robles/,Rosé,2014,Hearst Ranch 13.8,White,US,"Light citrus and floral aromas meld with richer, riper flavors and a generous texture. More than just a palate cleanser, this unoaked wine has some depth and is rich enough to hold interest.",,20,86,California,Sierra Foothills,Sierra Foothills,La Folia Winery 2013 Pinot Grigio (Sierra Foothills),https://www.winemag.com/buying-guide/folia-winery-2013-pinot-grigio-gris-grigio-sierra-foothills/,Pinot Grigio,2013,La Folia Winery 14.5,White,US,"Very light in the glass, this offers lime juice, lemon peel and tuberose on the nose. There is decent acidity and minerality on the palate, with apples, white flowers and melon.",,13,86,California,Central Coast,Central Coast,La Merika 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/merika-2013-chardonnay-central-coast/,Chardonnay,2013,La Merika 13.8,Red,US,"Boldly flavored and slightly sweet, this blend of mostly Merlot and Cabernet Sauvignon smells jammy, tastes ripe and juicy and has a fairly smooth texture with a touch of tannin. The flavors resemble black berry and sweet red cherry, the body is full and the finish is fruity.",Wisdom of Wise,32,85,California,Sierra Foothills,Placer County,Wise Villa 2013 Wisdom of Wise Red (Placer County),https://www.winemag.com/buying-guide/wise-villa-2013-wisdom-red-sierra-foothills-placer-county/,Red Blend,2013,Wise Villa 14.5,Red,US,"An earthy funk and puckeringly dry tannins mark this wine, which remains dry on the palate from start to finish, characterized along the way in leather and black pepper.",,75,85,California,Napa,Napa Valley,Treasure 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/treasure-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Treasure 11.5,Rose,France,"This ripe while crisp wine has juicy red fruits and lively acidity. It is softly textured, smooth and with a full, aromatic aftertaste.",,10,85,Southwest France,Côtes de Gascogne,,Domaine de Millet 2014 Rosé (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-millet-2014-rose-cotes-gascogne/,Rosé,2014,Domaine de Millet 13.8,White,US,"This smells like crisp green apples, tastes just a bit richer than it smells, has medium body and a touch of crisp acidity. The strong points are the tangy mouthfeel, fruity aromas and overall freshness.",,10,85,California,California Other,California,Rebusity 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/rebusity-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Rebusity 13.5,White,Spain,"There is no indication on the bottle what this blend might be. Regardless of composition, it's a generic, solid wine with melon and vanilla cookie aromas backed by a round, citrusy mouthfeel. Flavors of briny citrus and white grapefruit finish decently.",Made With Organic Grapes,11,85,Central Spain,Vino de la Tierra de Castilla,,Paso a Paso 2013 Made With Organic Grapes White (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/paso-a-paso-2013-made-with-organic-grapes-white-vino-tierra-castilla/,White Blend,2013,Paso a Paso 14,White,Chile,"Apple, melon, saline and buttered popcorn aromas set up a lively palate with snappy acidity. Apple and melon flavors turn a bit stalky and bitter on the finish.",Corralillo,20,85,San Antonio,,,Matetic 2013 Corralillo Chardonnay (San Antonio),https://www.winemag.com/buying-guide/matetic-2013-corralillo-chardonnay-san-antonio/,Chardonnay,2013,Matetic 14,Red,Chile,"Straightforward plum and currant aromas are lightly spiced. This is medium in body, with herbal and slightly bitter plum flavors that finish medicinal.",Hacienda Araucano,11,85,Colchagua Valley,,,François Lurton 2013 Hacienda Araucano Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/francois-lurton-2013-hacienda-araucano-carmenere-colchagua-valley/,Carmenère,2013,François Lurton 13.8,Red,US,"An earthy, edgy character derives from slightly funky, smoky aromas and flavors, and a rather sharp texture. Savory and earthy flavors dominate the subtle fruit, and a core of dry tannins emphasizes the lean profile.",Hybrid,10,84,California,Central Valley,Lodi,Peltier 2013 Hybrid Pinot Noir (Lodi),https://www.winemag.com/buying-guide/peltier-station-2013-hybrid-pinot-noir-central-valley-lodi/,Pinot Noir,2013,Peltier 13.5,Red,Chile,"Brambly red fruit, bell pepper and spice tones settle on a chunky, jammy palate without much spine or structure. Berry and plum flavors come with a briny aftertaste, while the finish is herbal in character.",Vitral Reserva,12,84,Central Valley,,,Viña Maipo 2013 Vitral Reserva Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/vina-maipo-2013-vitral-reserva-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2013,Viña Maipo 13,White,Spain,"Green aromas of herbs and tomatillo are harsh, rubbery and outweigh peach and other stone-fruit scents. This Tempranillo Blanco is plump and fair on the palate, while flavors of apple and peach are briny and finish with controlled bitterness.",Inspiración,26,84,Northern Spain,Rioja,,Bodegas Valdemar 2013 Inspiración Tempranillo Blanco (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2013-inspiracion-spanish-white-tempranillo-blanco-rioja/,Tempranillo Blanco,2013,Bodegas Valdemar 13.5,Red,Spain,"Lightly toasted and animated up front, with mixed berry, asphalt and gritty aromas, this feels tough, tannic and chewy. A blend of herbal berry and green notes infiltrate standard raspberry and cherry flavors. This finishes slightly bitter and with notes of green herbs.",Ebeia Roble,15,84,Northern Spain,Ribera del Duero,,Portia 2012 Ebeia Roble (Ribera del Duero),https://www.winemag.com/buying-guide/portia-2012-ebeia-roble-tempranillo-tinto-pais-ribera-duero/,Tinto del Pais,2012,Portia 12.5,White,Austria,"Musky, heady notes of ripeness move within the pear scent of this serious Federspiel. Their richness is countered by grapefruit peel that gives verve and nerve to the entire wine, corsetting its ripeness with delicious citric acidity. There is a phenolic dimension, too, but that fizzling citrus freshness is just so much fun. This will stay fresh and exciting for a long time. Drink from 2016.",Loibner Burgstall Federspiel,,95,Wachau,,,F X Pichler 2013 Loibner Burgstall Federspiel Riesling (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2013-loibner-burgstall-federspiel-riesling-wachau/,Riesling,2013,F X Pichler 12.5,White,US,"Fruit salad aromas, simple apple and pear flavors and a soft texture add up to a pleasant wine. Light bodied, and balanced away from crispness, it is still enjoyable and refreshing.",,9,83,California,California Other,California,Buffalo Grove 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/buffalo-grove-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,Buffalo Grove 12.5,Rose,Portugal,"This is a bright pink-colored wine, with caramel as much as fruit flavors. It has a light touch of acidity that gives the wine a lift at the end.",Herdade dos Templários,14,83,Tejo,,,Quinta do Cavalinho 2014 Herdade dos Templários Rosé (Tejo),https://www.winemag.com/buying-guide/quinta-cavalinho-2014-herdade-templarios-rose-tejo/,Rosé,2014,Quinta do Cavalinho 13,Red,Chile,"Rusty and light in color, with a dilute, stalky set of aromas, this thin Pinot is dry, a touch bitter and largely fruitless on the flavor profile. A bland, lightly woody finish tastes stalky and not fully ripe.",Reserve,12,83,Maipo Valley,,,Tres Palacios 2014 Reserve Pinot Noir (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2014-reserve-pinot-noir-maipo-valley/,Pinot Noir,2014,Tres Palacios 13.5,Red,Spain,"Dark and ominous in color, with a grapy, rustic, smoky nose, this Garnacha is high in acid, rubbery and tannic on the palate. Semisour black-plum flavors finish equally tannic and acidic.",Menguante,14,82,Northern Spain,Cariñena,,Viñedos y Bodegas Pablo 2013 Menguante Garnacha (Cariñena),https://www.winemag.com/buying-guide/vinedos-bodegas-pablo-2013-menguante-grenache-garnacha-carinena/,Garnacha,2013,Viñedos y Bodegas Pablo 14.5,Red,US,"Incredibly delicious aromas of blackberry syrup, strawberries, cherry pie and cinnamon sticks make for a very juicy introduction to this single-vineyard bottling by Greg Brewer and Steve Clifton. The veil of ripeness carries to the palate, but it proves more serious and restrained, with graphite minerality, bergamot and sage elements. It's complex and yet easily enjoyable.",Machado,75,95,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 Machado Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-machado-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Brewer-Clifton 14.2,Red,US,"In this silky and seductive wine, integrated oak and tannin wrap around lilting waves of earth and rose petal, providing plenty of sensory intrigue. From several vineyards, including Wohler, it shines a light on the subtleties that can be coaxed from the appellation, along with a spectacular exuberance.",,42,94,California,Sonoma,Russian River Valley,Sojourn 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sojourn-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Sojourn 14.5,Red,US,"This is an outrageously appealing wine with aromas of smoke, dried herbs and abundant peppery spices. It's sensuous and layered in feel, with generous dark fruit and black pepper flavors. It shows a profound sense of elegance, purity and detail with a finish that seems unending—a complete knee buckler.",L'Idiot du Village,42,93,Washington,Columbia Valley,Columbia Valley (WA),Gramercy 2012 L'Idiot du Village Mourvèdre (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2012-lidiot-village-mourvedre-columbia-valley-wa/,Mourvèdre,2012,Gramercy 14.3,Red,US,"Brian Loring makes this spicy wine from a vineyard in the hills overlooking Highway 101 east of Nipomo. Cinnamon powder pumps up aromas of pomegranate, saddle leather and raspberry. It's lively with chai spices and typical cranberry juice at first, then the acidic structure reveals a more savory side, with cherry tomato, tapenade and dried meats on the finish.",Aubaine Vineyard,50,93,California,Central Coast,San Luis Obispo County,Loring Wine Company 2013 Aubaine Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/loring-wine-company-2013-aubaine-vineyard-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Loring Wine Company 15,Red,US,"A bit lighter in color than the producer's other 2012 bottling, this shows aromas of fresh-pressed raspberry juice, cola, white sage, graphite and a hint of wet asphalt. It's light and airy on the palate, with more raspberry and pomegranate fruit as well as sage, thyme and anise. It provides great balance between ripe juice and herbal seasonings.",Hapgood,84,93,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 Hapgood Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-hapgood-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Brewer-Clifton 14,Red,New Zealand,"This shows the immediate appeal of Central Otago's 2013 vintage. Yes, the acids and tannins stick out a bit, but they're cushioned by loads of ripe berry fruit. Hints of dried bracken and chocolate add complexity, while the finish glides to long, dusty completion. Drink now–2018.",Rua,35,92,Central Otago,,,Akarua 2013 Rua Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/akarua-2013-rua-pinot-noir-central-otago/,Pinot Noir,2013,Akarua 13.7,Red,US,"The name of this wine means “pure” in vintner John Zahoudanis' native Greek language, and it shows, with aromas of fresh-pressed blueberries, blackberries and black slate. It's lean, bright and fresh once sipped too, with white pepper, thyme and white sage herbals.",Agno Estate,42,92,California,Central Coast,Santa Ynez Valley,Demetria 2012 Agno Estate Mourvèdre (Santa Ynez Valley),https://www.winemag.com/buying-guide/demetria-2012-agno-estate-mourvedre-central-coast-santa-ynez-valley/,Mourvèdre,2012,Demetria 14.8,Red,US,"Just smelling this wine—a blend of 81% Cabernet Sauvignon, 15% Syrah and 4% Malbec—it's clear that someone gave it a lot of love and care. It offers nuanced aromas of dark coffee, dark chocolate, toasty spices and cherry. The flavors are sweet and ripe yet also well balanced, leading to a stretched-out finish.",Chapter 5,100,92,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2012 Chapter 5 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2012-chapter-5-red-columbia-valley-wa/,Red Blend,2012,J. Bookwalter 13.5,Red,Austria,"Only faint glimpses of ripe red plum with aromatic spice reminiscent of clove and cinnamon reveal themselves. With more air, the characteristic pepper appears, as does dark, ripe fruit. The palate is concentrated and structured but remains fresh and slender. This is elegant wine for an elegant occasion.",Goldberg,27,92,Mittelburgenland,,,Heinrich 2013 Goldberg Blaufränkisch (Mittelburgenland),https://www.winemag.com/buying-guide/heinrich-2013-goldberg-other-red-blaufrankisch-mittelburgenland/,Blaufränkisch,2013,Heinrich 13,White,Austria,"An intriguing mix of pepper, rose petals, stone fruit and zesty lime creates a heady aroma. The palate is more toned down but all the more appealing for it. Rounded and concentrated, this is full of textural and aromatic interest. Ripe, washed-rind cheeses or spicy pan-Asian combinations would do this rich, layered wine real justice.",Smaragd,27,92,Wachau,,,Eder 2013 Smaragd Traminer (Wachau),https://www.winemag.com/buying-guide/eder-2013-smaragd-other-white-traminer-wachau/,Traminer,2013,Eder 13.5,White,US,"This wine, from a label named after one of the state's wine pioneers, is Chardonnay in the traditional California style—done exceedingly well. Aromas of caramelized apples and butterscotch lead into a palate full of apple flesh, vanilla custard and sea salt, yet with enough pithy acidity to keep the mouth watering.",Reserve,40,92,California,Central Coast,Santa Cruz Mountains,Martin Ray 2013 Reserve Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/martin-ray-2013-reserve-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2013,Martin Ray 14.3,Red,US,"Regional pioneer Rick Longoria delivers a savory, earthy wine from the vineyard he planted, with meaty aromas of shiitake and porcini mushrooms, black slate, cedar and fresh pomegranate. The palate is more reliant on peppery spice, rose-petal florals and dried herbs than fruit, though dried cherries make an appearance, especially on the lasting finish. It's great now, but will thrive for at least a decade. Drink 2018–2028.",Fe Ciega Vineyard,55,92,California,Central Coast,Sta. Rita Hills,Longoria 2012 Fe Ciega Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/longoria-2012-fe-ciega-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Longoria 14.5,Red,Italy,"Aromas of dark-skinned berry, exotic spice and wildflower lead the nose on this concentrated but refined wine. The intense palate offers layers of ripe black cherry, juicy raspberry, licorice, clove and tobacco alongside firm, velvety tannins. It's a compelling expression of Chianti Rùfina. Drink 2016–2021.",Nipozzano Vecchie Viti Riserva,31,92,Tuscany,Chianti Rufina,,Marchesi de' Frescobaldi 2011 Nipozzano Vecchie Viti Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2011-nipozzano-vecchie-viti-riserva-red-chianti-rufina/,Red Blend,2011,Marchesi de' Frescobaldi 14.5,Red,France,"This is a rich, aromatic and deliciously herbal wine full of structured black fruits and dense tannins that promise aging. Blackberry and plum flavors dominate, giving freshness and ripeness to this full wine. Drink from 2017.",Cuvée G,22,92,Provence,Bandol,,Les Vignobles Gueissard 2012 Cuvée G Red (Bandol),https://www.winemag.com/buying-guide/vignobles-gueissard-2012-cuvee-g-red-bandol/,Red Blend,2012,Les Vignobles Gueissard 14.5,Red,US,"Dense packed earth and a wild edge make for a complex experience in this vineyard-designate, from a hilltop site tended by fellow vintner and grape grower, Steve MacRostie. Blackberry, plum and herb flirt around light-bodied layers of black tea, with a finish of high-strung black cherry.",Wildcat Vineyard,49,92,California,Sonoma,Sonoma Coast,MacPhail 2012 Wildcat Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2012-wildcat-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,MacPhail 13.9,Red,US,"Perhaps Temecula's future is in Super Tuscans. This balanced blend of 50% Sangiovese, 21% Cabernet Sauvignon, 20% Merlot and 9% Cabernet Franc offers a complex nose of cranberry, pomegranate, pencil lead and chocolate sauce. Flavors of hot brick, white pepper, raspberry and stewed mushrooms rock the palate.",Amante,43,92,California,South Coast,Temecula Valley,Falkner 2011 Amante Red (Temecula Valley),https://www.winemag.com/buying-guide/falkner-2011-amante-red-south-coast-temecula-valley/,Red Blend,2011,Falkner 14.5,Red,US,"Fresh and fruity, this elegant Cab is supported by smaller percentages of Malbec and Petit Verdot. Firm tannins and a low imprint of oak allow the cinnamon-dusted black cherry and cassis to speak, girded by a fine structure and peppery finish.",,40,92,California,Napa,Napa Valley,Flora Springs 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/flora-springs-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Flora Springs 15.5,Dessert,Italy,"Made with organically cultivated Sangiovese, this full-bodied dessert wine boasts aromas of maple syrup, apricot, candied ginger and dried clove. The palate doles out candied nectarine, maple syrup, white almond and glazed brown sugar.",Occhio di Pernice,65,92,Tuscany,Vin Santo del Chianti Classico,,Badia a Coltibuono 2004 Occhio di Pernice (Vin Santo del Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2004-occhio-pernice-sangiovese-vin-santo-chianti-classico/,Sangiovese,2004,Badia a Coltibuono 14.8,White,US,"Textured vanilla-cream and green apple appear initially in this wine, which offers plenty of weight and structure around a core of balanced acidity and fresh lemon zest. Cardamom and vanilla play at the edges alongside elements of savory brine and white flowers. The oak presence is subtle.",Olivet Lane Vineyard,58,92,California,Sonoma,Russian River Valley,Williams Selyem 2013 Olivet Lane Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-olivet-lane-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Williams Selyem 13,White,Austria,"An intriguing nose of Comice pear, menthol and lemon oil creates a delicious aromatic hit. The palate is supertight and zesty. Citrus is the main focus along the linear palate that is fringed by the same aromatic top-notes as the nose. Beautiful now the wine has the verve and stuffing to mature beautifully. Drink now through 2020.",Wiener,23,92,Vienna,,,Wieninger 2014 Wiener Riesling (Vienna),https://www.winemag.com/buying-guide/wieninger-2014-wiener-riesling-vienna/,Riesling,2014,Wieninger 14.8,Red,US,"Made with 91% Cabernet Sauvignon and 9% Syrah, this wine offers notes of dark coffee, bittersweet chocolate, barrel spices and cherry. It's supple in feel, dense yet reserved, showing a lot of elegance and restraint to the coffee flavors along with a very pretty sense of balance. Its best years are in front of it. Drink from 2022 to 2030.",Protagonist,60,92,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2012 Protagonist Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2012-protagonist-red-columbia-valley-wa/,Red Blend,2012,J. Bookwalter 13.9,Red,New Zealand,Hints of rosemary and thyme add a sheen to this wine's already attractive gloss of black cherry fruit. Meaty and tarry elements add richness and depth to the flavors. This is richly textured and long on the finish. A fine effort from this American-owned venture.,Pisa Terrace,40,92,Central Otago,,,Ellero 2012 Pisa Terrace Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/ellero-2012-pisa-terrace-pinot-noir-central-otago/,Pinot Noir,2012,Ellero 12.5,Red,Austria,"Iron oxide, white pepper and blueberry are an enticing, aromatic trio but there's more to come. The palate is slender and pure fruit shines through. This has been handled with a light, knowing touch, creating an elegant, subtle wine that's not showy but all the more impressive for it.",,25,92,Burgenland,,,Gernot and Heike Heinrich 2013 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/gernot-heike-heinrich-2013-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Gernot and Heike Heinrich 14.2,Red,US,"Blueberries and purple fruits get distinct seasoning from maple syrup, licorice, crushed Italian herbs and minerality in this wine from the underappreciated Cuyama Valley. The palate is quite wound up, with blueberry, black lava rocks and unrelenting herb flavors just poking out. This will unwind very nicely, so drink 2018–2028.",Santa Barbara Highlands Vineyard,35,92,California,Central Coast,Santa Barbara County,Nadia 2012 Santa Barbara Highlands Vineyard Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/nadia-2012-santa-barbara-highlands-vineyard-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2012,Nadia 14.5,Red,US,"Having spent only 12 months in barrel, this vintage of the producer's Claret is 55% Cabernet Sauvignon with 34% Merlot, 4% Malbec, 3% Syrah, 2% Cabernet Franc and 2% Petit Verdot. It opens in exotic floral and spice, with a juicy midpalate around soft, rounded tannins and smoothly integrated oak. It provides extraordinary value for the quality.",,40,92,California,Napa,Napa Valley,Ramey 2013 Claret (Napa Valley),https://www.winemag.com/buying-guide/ramey-2013-bordeaux-style-red-blend-claret-napa-valley/,Claret,2013,Ramey 13,Rose,France,"With all the extra richness that comes from a Bandol rosé, this is a full wine, rounded with a touch of caramel as well as generous berry fruits. The blend is 60% Mouvèdre, 25% Grenache, 10% Syrah and 5% Carignan. The acidity gives a lift to the concentration of the wine. It could age a few months, so drink from the end of 2015.",,19,92,Provence,Bandol,,Domaine Sorin 2014 Rosé (Bandol),https://www.winemag.com/buying-guide/domaine-sorin-2014-rose-bandol/,Rosé,2014,Domaine Sorin 14.2,Red,US,"This wine, from veteran winemaker Steve Dooley, shows an herbal side on the nose, with charred pine prominent, alongside licorice and dried strawberries. The palate combines cranberry and pomegranate with healthy amounts of sage.",Chorro Creek Vineyard,38,92,California,Central Coast,San Luis Obispo County,Stephen Ross 2013 Chorro Creek Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/stephen-ross-2013-chorro-creek-vineyard-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Stephen Ross 13,Red,US,"This concentrated Pinot Noir calibrates power with finesse, juxtaposing rippling black cherry and berry flavors against complex mineral and earth tones. It's luscious and layered in mouthfeel, enriched over four years of extended lees contact. While decadently delicious now, it has enough structure to age elegantly through 2019–2021.",Reserve,30,92,New York,Finger Lakes,Finger Lakes,Shaw 2009 Reserve Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/shaw-2009-reserve-pinot-noir-finger-lakes/,Pinot Noir,2009,Shaw 12.5,White,Austria,"Juicy yellow pear, fresh red apple and apple compote make for a very appetizing, refreshing nose. On the palate a spritz of lemon juice provides further freshness and zesty spiciness, accentuating the gorgeous apple fruit. Slender but fruity this will be a joy on a sunny day.",Langenlois,25,92,Kamptal,,,Loimer 2014 Langenlois Riesling (Kamptal),https://www.winemag.com/buying-guide/loimer-2014-langenlois-riesling-kamptal/,Riesling,2014,Loimer ,Red,New Zealand,"This elegant wine shows why the Waitaki Valley is an up-and-coming region. The fruit is ripe and cherry-laden, yet there's also earthy, mushroomy depth, imparting a strong savory element. Weight and richness combine with silkiness and length. Drink now–2018.",,,92,Waitaki Valley,,,John Forrest Collection 2011 Pinot Noir (Waitaki Valley),https://www.winemag.com/buying-guide/john-forrest-collection-2011-pinot-noir-waitaki-valley/,Pinot Noir,2011,John Forrest Collection 14.5,Red,US,"Deep color, firm tannins and a fine-grained texture set this wine apart. It smells fresh and sophisticated, with bright cranberry and rich black-cherry notes shaded by cinnamon and nutmeg. This should stand up to the richest rack of lamb and age well, too. It's tempting to drink now, but should improve through at least 2018.",,24,92,California,Lake County,Red Hills,Chacewater 2012 Malbec (Red Hills),https://www.winemag.com/buying-guide/chacewater-2012-malbec-mendocino-lake-counties-red-hills-county/,Malbec,2012,Chacewater 13.4,White,US,"A buttery aroma leads to rich butterscotch flavors and a buttery finish, too. But then there's more with each sip. The wine is dry but easy on the palate, and reveals tasty apple, almond and toasted walnut flavors with time. These all add complexity and lift it well above the ordinary. Made with certified Biodynamic grapes.",The Roost Blue Heron Vineyard,45,92,California,Mendocino County,Mendocino County,Bonterra 2012 The Roost Blue Heron Vineyard Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/bonterra-2012-roost-blue-heron-vineyard-chardonnay-mendocino-lake-counties-county/,Chardonnay,2012,Bonterra 13.5,Red,Italy,"Aromas of black plum, cake spice and hints of leather and tilled earth lead the nose. The spicy palate combines elegance and structure, offering black cherry, vanilla, mocha and white pepper alongside firm but fine-grained tannins. Drink 2016–2022.",Riserva,36,92,Tuscany,Vino Nobile di Montepulciano,,Salcheto 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/salcheto-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Salcheto 15.7,Red,US,"A very strong take on this increasingly reliable Rhône grape, this wine from New Orleans-raised vintner Iris Rideau shows dried blackberry, leather, chopped herbs and violets on the lovely nose. It's ripe yet tense on the palate, with dried flowers, fruits and licorice, showing ready-to-quaff elegance.",Estate,42,92,California,Central Coast,Santa Ynez Valley,Rideau 2012 Estate Mourvèdre (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2012-estate-mourvedre-central-coast-santa-ynez-valley/,Mourvèdre,2012,Rideau 14.3,White,US,"Brian Loring's bottling does this excellent vineyard justice, offering aromas of pear, apple and white peach laced together with buttercream and crushed vanilla. The palate offers buttered nectarines at first, and then unwinds into bright acidity and a line of chalkiness.",Rosella's Vineyard,40,92,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2013 Rosella's Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2013-rosellas-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Loring Wine Company 13,Red,France,"Generous and rounded, this wine combines the opulence of Volnay with a strongly tannic character coming from the old vines. Together, it's a rich, fruit-filled wine that is backed by a dry core and fragrant red berry acidity. Drink from 2018.",Vieilles Vignes,64,92,Burgundy,Volnay,,Maison Roche de Bellene 2012 Vieilles Vignes (Volnay),https://www.winemag.com/buying-guide/roche-bellene-2012-vieilles-vignes-pinot-noir-volnay/,Pinot Noir,2012,Maison Roche de Bellene 11.7,Red,US,"Unlike any other Merlots in the region, this fascinating low-alcohol tribute to a northern Italian style shows oregano, thyme, parsley, rainbow peppercorns, dried purple flowers and a seductive hint of green pepper on the elegantly layered nose. The flavors reflects the nuanced nose, with crushed peppers, just-ripe blackberry, iodine and a touch of greenness.",Honea Vineyard,53,92,California,Central Coast,Santa Ynez Valley,Palmina 2011 Honea Vineyard Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/palmina-2011-honea-vineyard-merlot-central-coast-santa-ynez-valley/,Merlot,2011,Palmina 13,Red,Austria,"Heady notes of freshly milled white pepper meet with smoky blueberries on the nose. The white pepper theme deliciously also pervades the concentrated but svelte palate. This is unmistakeably classy and sleek. There is an exciting, enlivening energy at the core of this wine; you want to sip more just to get to the bottom of it.",Königsberg,19,92,Burgenland,,,Uwe Schiefer 2013 Königsberg Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/uwe-schiefer-2013-konigsberg-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Uwe Schiefer 14.4,Red,US,"This wine—named for two adjacent vineyards—is 75% Dionysus Cabernet Sauvignon with the balance Bacchus Cabernet Franc. It provides a pleasing assortment of dried and fresh herbs, cherry, flowers and mocha with a seamless, almost creamy feel, bringing an impeccable sense of balance. It's irresistible now but has the stuffing to go the distance.",A Stone's Throw,48,92,Washington,Columbia Valley,Columbia Valley (WA),Trust 2012 A Stone's Throw Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/trust-2012-a-stones-throw-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Trust 12.5,Red,Austria,"White pepper in a fortuitous blend of blueberry and blackberry creates an inviting nose. The palate continues this spice-driven berry theme, with a wonderfully subtle but palpable structure of fine tannin and a welcome backbone of acidity. All this together makes this wine incredibly moreish, elegant and appetizing.",Edelgrund,35,92,Burgenland,,,Paul Achs 2013 Edelgrund Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/paul-achs-2013-edelgrund-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Paul Achs 13.5,Red,US,"This is an unusual blend of 80% Syrah and 20% Tempranillo. A delectable dose of white pepper makes this wine incredibly inviting on the nose, followed by classically cool-climate aspects of anise, blueberry, game meat and more of that pepper. This wine will sing with tapas of all kinds.",Don Miguel Vineyard Estate Grown & Bottled Unfiltered,45,92,California,Sonoma,Russian River Valley,Marimar Estate 2011 Don Miguel Vineyard Estate Grown & Bottled Unfiltered Syrah-Tempranillo (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2011-don-miguel-vineyard-grown-bottled-unfiltered-red-blend-syrah-tempranillo-sonoma-russian-river-valley/,Syrah-Tempranillo,2011,Marimar Estate 13,Red,Austria,"Intriguing notes of sandalwood and orange peel insinuate themselves on the pure red cherry fruit. The palate remains refreshingly slender, unadulterated and perfectly balanced. This is subtle and understated and thus allows the moody and mutable St. Laurent fruit to change its expression as constantly and quickly as stormy clouds.",,20,92,Thermenregion,,,Johanneshof Reinisch 2013 St. Laurent (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-other-white-st-laurent-thermenregion/,St. Laurent,2013,Johanneshof Reinisch ,Red,New Zealand,"This looks to be reasonably long-lived, as it's firm but fine. Cherries, mushrooms and toasty oak mingle easily around a backbone of silky tannins and crisp acids. Drink 2016–2022.",,,92,Martinborough,,,Alana Estate 2013 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/alana-estate-2013-pinot-noir-martinborough/,Pinot Noir,2013,Alana Estate 14.8,Red,US,"This cool-vintage wine saw just 10% new oak, putting the fruit front and center with aromas of smoke, freshly ground black pepper and whiffs of bacon fat. It's supple and lithe in feel, showing purity and detail in a style that is all about elegance.",Boushey Vineyard,38,92,Washington,Columbia Valley,Yakima Valley,àMaurice 2011 Boushey Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/amaurice-2011-boushey-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2011,àMaurice 13.7,Red,US,"This winery has shown a knack with Malbec and it continues on its young estate project. Aromas of herbs, tobacco, red plum and clove are fresh and appealing. The palate is lush, textured, concentrated and flavorful with a spice-filled finish that keeps you coming back for more. Expect this wine to drink well through 2030.",Amparo Estate,47,92,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2010 Amparo Estate Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2010-amparo-estate-malbec-columbia-valley-walla-walla-wa/,Malbec,2010,àMaurice 14,Red,Italy,"Aromas of tilled soil, blue flower, spicy plum cake and a balsamic note waft out of the glass. The structured but refined palate delivers mature blackberry, prune, menthol and allspice alongside bracing but fine-grained tannins. The lingering finish closes on a licorice note. Drink 2016–2024.",,48,92,Central Italy,Montefalco Sagrantino,,Goretti 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/goretti-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Goretti 14.4,Red,US,"From a great vineyard under the precise care of grower extraordinaire Ulises Valdez, this wine offers layers of spicy red cherry and berry fruit around lovely waves of soft, supple tannins. The finish continues the theme, balanced in acidity, a freshness of fruit and lingering cola spice.",UV Lancel Creek Vineyard,45,92,California,Sonoma,Russian River Valley,Friedeman 2013 UV Lancel Creek Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/friedeman-2013-uv-lancel-creek-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Friedeman 13,Rose,France,"This is the top wine from Château Minuty. The Grenache (95%) and Syrah (5%) blend is harvested and sorted by hand. It combines the Provençal charm with some weight and a serious purpose. It is rich, full in the mouth, packed with red berry fruits and balanced acidity. The aftertaste brings out a lightly tannic texture. Drink from late 2015.",Rose et Or,45,92,Provence,Côtes de Provence,,Château Minuty 2014 Rose et Or Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-minuty-2014-rose-or-cotes/,Rosé,2014,Château Minuty 12.5,Rose,France,"This complete wine has all the elements of delicious rosé right in place. It is fresh and fruity, crisply mineral and with a lively acidity. The texture makes it a good food wine. It comes from vineyards that are certified organic. Drink now.",Rosé d'une Nuit,24,92,Provence,Coteaux Varois en Provence,,Domaine du Deffends 2014 Rosé d'une Nuit Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/domaine-deffends-2014-rose-dune-nuit-coteaux-varois-en/,Rosé,2014,Domaine du Deffends 13,Rose,France,"Bright and fruity, this crisp and fresh wine is full of lively red currants and berries cut with acidity and a tangy, orange peel texture. This is a great summer rosé.",Premium,23,92,Provence,Côtes de Provence,,Château Roubine 2014 Premium Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-roubine-2014-premium-rose-cotes/,Rosé,2014,Château Roubine 14.2,Red,US,"This wine is 44% Cabernet Sauvignon and a whopping 40% Petit Verdot along with 8% Merlot, 4% Cabernet Franc and 4% Malbec. It offers alluring aromas of dried flowers and dried leaves, cherry, dark coffee and woodspice. The palate is tightly wound and layered with abundant fruit flavors and highly structured tannins. It needs cellar time before it can be appreciated fully but has the stuffing to get there. Best from 2020 to 2027.",Proprietary,50,93,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2011 Proprietary Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2011-proprietary-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Swiftwater Cellars 13,Red,France,"With its wonderful poise between dark structure and intensely fragrant fruit, this is firm, dry and packed with ripe blackberry fruits. It has great potential, as befits a concentrated wine from Vosne-Romanée, and is certainly not ready to drink before 2020.",Vieilles Vignes,86,93,Burgundy,Vosne-Romanée,,Maison Roche de Bellene 2012 Vieilles Vignes (Vosne-Romanée),https://www.winemag.com/buying-guide/roche-bellene-2012-vieilles-vignes-pinot-noir-vosne-romanee/,Pinot Noir,2012,Maison Roche de Bellene 13,Red,France,"Closed up and just hinting at its great potential, this wine is showing tannins and a dry, solid core. Slowly it reveals delicious, opulent red berry fruits and concentrated texture. It needs a lot of time before drinking; wait until 2019.",Vieilles Vignes,68,93,Burgundy,Morey-Saint-Denis,,Maison Roche de Bellene 2012 Vieilles Vignes (Morey-Saint-Denis),https://www.winemag.com/buying-guide/roche-bellene-2012-vieilles-vignes-pinot-noir-morey-saint-denis/,Pinot Noir,2012,Maison Roche de Bellene 13,Red,France,"This beautifully perfumed wine has rounded tannins finely integrated into the opulent red cherry fruit. It's already a delicious wine, juicy and fragrant, although still with a long future. If you can wait, drink it from 2018.",Pitures Premier Cru,92,93,Burgundy,Volnay,,Maison Roche de Bellene 2012 Pitures Premier Cru (Volnay),https://www.winemag.com/buying-guide/roche-bellene-2012-pitures-premier-cru-pinot-noir-volnay/,Pinot Noir,2012,Maison Roche de Bellene 13.5,Red,France,"The Marconnets vineyard on the slopes above Savigny-lès-Beaune produces some of the most perfumed wines in the appellation. This is typical, a wonderful medley of juicy, fruity aromas. It is still young, although temptingly attractive now. Drink ideally from 2018.",Les Marconnets Premier Cru,56,93,Burgundy,Savigny-lès-Beaune,,Maison Roche de Bellene 2012 Les Marconnets Premier Cru (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/roche-bellene-2012-marconnets-premier-cru-pinot-noir-savigny-beaune/,Pinot Noir,2012,Maison Roche de Bellene ,Red,New Zealand,"This is so deliciously complex, yet so silky in texture. Smoky bacon notes entice the palate, even before the deep, ripe cherry fruit and faint herbal shadings register. A super effort; drink now–2018.",Marions Vineyard,,93,Martinborough,,,Schubert 2012 Marions Vineyard Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/schubert-2012-marions-vineyard-pinot-noir-martinborough/,Pinot Noir,2012,Schubert 14.5,White,US,"Seductive aromas of caramel, fresh-crushed soda rock and squeezed lemon introduce this Viognier from a historic vineyard by winemaker Steve Fennel. The palate releases flavors steadily, from tight lime juice and citrus pith in the midpalate to round nectarine and ripe apple flesh on the edges.",Sanford & Benedict Vineyard,36,93,California,Central Coast,Sta. Rita Hills,Sanford 2012 Sanford & Benedict Vineyard Viognier (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2012-benedict-vineyard-viognier-central-coast-sta-rita-hills/,Viognier,2012,Sanford 14.4,Red,US,"The awesome nose of this wine is redolent with barbecue sauce, or perhaps a hickory-laced plum sauce, and it's incredibly distinctive if a little bizarre. The palate is full and rich with a similar saucy character, but also shows more complex notes of lush blackberries, rose hips and licorice.",Tuscan Nights,42,93,California,Central Coast,Central Coast,Pianetta 2012 Tuscan Nights Red (Central Coast),https://www.winemag.com/buying-guide/pianetta-2012-tuscan-nights-red-central-coast/,Red Blend,2012,Pianetta 14.3,Red,US,"Winemaker Brian Loring's take on this coveted vineyard shows rhubarb, pencil lead and a very clove-y cinnamon aspect on the nose. Raspberries mark the core of the palate, but the edges are speckled with strong herbs, from oregano to juniper. It offers a great mix of fruit and spice.",Rosella's Vineyard,50,93,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2013 Rosella's Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2013-rosellas-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Loring Wine Company 13.5,Red,Austria,"Blueberry, blackberry, smoke and white pepper unite to create a mysterious, almost brooding impression. This is still tightly coiled, but the flowing, silky-smooth palate with its slender poise and core of freshness suggest that with a little bottle age, this will emerge as a supremely elegant, subtly fruited wine. The finish turns away from darker fruit and ends on ripe, red cherry.",,45,93,Leithaberg,,,Gernot and Heike Heinrich 2013 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/gernot-heike-heinrich-2013-other-red-blaufrankisch-leithaberg/,Blaufränkisch,2013,Gernot and Heike Heinrich 12.5,Rose,France,"This is as serious as Provence rosé can get. It is a limited production wine, selected from the best Grenache (75%) and Syrah (25%) parcels. Structured and impressively dense, its red fruits are concentrated, bone-dry and with a textured character. It is ready to drink although it will become richer from early 2016. The Sumeire family arrived in the Sainte Victoire mountain range in the 13th century.",Cuvée César à Sumeire,60,93,Provence,Côtes de Provence Sainte-Victoire,,Château Coussin 2014 Cuvée César à Sumeire Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/chateau-coussin-2014-cuvee-cesar-a-sumeire-rose-cotes-sainte-victoire/,Rosé,2014,Château Coussin 14.8,Red,US,"Hard cinnamon candies, cherry juice, pomegranate extract and a touch of balsamic vinegar combine for sharp, nose-tickling aromas on this organically grown wine from pioneering vintner Josh Jensen. The flavor-forward palate explodes with dark fruits, noticeable tannins and solid acidity, showing allspice, Vietnamese coffee and black tea elements.",de Villiers,48,93,California,Central Coast,Mt. Harlan,Calera 2012 de Villiers Pinot Noir (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2012-villiers-pinot-noir-central-coast-mt-harlan/,Pinot Noir,2012,Calera 14.5,Red,US,"Dried strawberries, saddle leather, crushed violets and a hint of maple make for a fairly straightforward yet appealing nose on this wine. Pomegranate, raspberries and purple florals show on the palate, but the tannic structure still is a bit wound up, and will unfold into more anise and sage in years to come. Drink 2018–2024.",3 Clone,46,93,California,Central Coast,Santa Lucia Highlands,Boekenoogen 2012 3 Clone Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/boekenoogen-2012-3-clone-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Boekenoogen 14,Red,Italy,"Aromas of blue flower, spiced plum, ripe berry and leather take shape in the glass. The delicious palate delivers layers of crushed black cherry, licorice, clove and grilled herb alongside polished tannins and fresh acidity. It's both structured and elegant. Drink through 2020.",Riserva,50,93,Tuscany,Vino Nobile di Montepulciano,,Boscarelli 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/boscarelli-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Boscarelli 13.1,Red,US,"All manners of sultry hibiscus greet the nose on this wine from Doug Margerum's cool-climate brand, alongside scents of crushed peppercorns, strawberry juice and a slightly barnyard smoked meat element. The palate shows olive-crusted smoked pork with orange rinds and crushed cranberries, proving lean in body yet lively in expression.",,82,93,California,Central Coast,Sta. Rita Hills,Barden 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/barden-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Barden 14,Rose,France,"Onion-skin pink in color, this wood-aged wine is opulent and ripe. It is textured, with generous red fruits that are given a great lift by the spice and pepper that fill the mouth and give the wine power and richness. The acidity is well integrated, finishing the wine with freshness. A far cry from so many fruity rosés, this is a serious wine.",Garrus,90,93,Provence,Côtes de Provence,,Château d'Esclans 2013 Garrus Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-desclans-2013-garrus-rose-cotes/,Rosé,2013,Château d'Esclans 14.8,Red,US,"A vineyard source since 2004, this Chenoweth is earthy and distinctly intense, rich and robust in blackberry and black cherry with strong elements of black pepper and cinnamon. The acidity is balanced and veering on mineral, with subtle oak on the finish and a rewarding touch of dark chocolate. The density of the tannins suggest further cellaring, through 2020.",Chenoweth Ranch,60,93,California,Sonoma,Russian River Valley,Patz & Hall 2012 Chenoweth Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/patz-hall-2012-chenoweth-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Patz & Hall 12.5,White,US,"Scents of butterscotch candies, vanilla custard, apple mousse and sea salt greet the nose in a subtle manner on this wine by Steve Clifton. The palate is framed with bright acidity and tight minerality, with almonds and pecans slowly emerging toward a dynamic finish of white truffle and nectarine. It's a very intriguing, lovely wine.",Honea Vineyard,22,93,California,Central Coast,Santa Ynez Valley,Palmina 2013 Honea Vineyard Tocai Friulano (Santa Ynez Valley),https://www.winemag.com/buying-guide/palmina-2013-honea-vineyard-italian-white-tocai-friulano-central-coast-santa-ynez-valley/,Tocai Friulano,2013,Palmina 14.4,Red,US,"While this wine starts out a bit reductive, it subsequently explodes with aromas of dried herbs and generous amounts of black pepper. It's palate-coating and mesmerizing in feel, showing a dazzling sense of texture, lightness and richness.",Gamache Vineyard,35,93,Washington,Columbia Valley,Columbia Valley (WA),àMaurice 2011 Gamache Vineyard Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2011-gamache-vineyard-malbec-columbia-valley-wa/,Malbec,2011,àMaurice 14.7,Red,US,"Winemaker Billy Wathen is steadily perfecting this appellation, and this wine shows blackberry, black pepper and roast beef crust on the nose. A very savory and interesting palate mixes Bing cherries and dried berries with peppered beef jerky, oregano and even roasted garlic, making for an elegant and delicious wine.",7200 Vogelzang Vineyard,54,93,California,Central Coast,Happy Canyon of Santa Barbara,Foxen 7200 2012 7200 Vogelzang Vineyard Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/foxen-7200-2012-7200-vogelzang-vineyard-cabernet-sauvignon-central-coast-happy-canyon-santa-barbara/,Cabernet Sauvignon,7200,Foxen 7200 14.1,Red,US,"Fermented with 80% whole clusters and aged 18 months in neutral French oak, this outright delicious wine offers aromas of black and green olive, mineral, moist earth and dried herbs. It's seamless in feel, delivering lithe, pillowy soft fruit, savory flavors and a hyperextended finish. It's a testament to the strength of Syrah from this region.",The Deuce,52,93,Washington,Columbia Valley,Walla Walla Valley (WA),Gramercy 2012 The Deuce Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2012-deuce-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Gramercy 13.5,Red,Italy,"Earthy aromas of leather, tilled soil, blue flower, mature black fruit and a balsamic note waft from the glass. The firm palate delivers spiced plum, ripe black cherry, menthol, vanilla, mocha and well-integrated oak alongside youthfully assertive tannins. Drink 2015–2025.",Il Margone Gran Selezione,45,93,Tuscany,Chianti Classico,,Il Molino di Grace 2010 Il Margone Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/il-molino-grace-2010-margone-gran-selezione-red-chianti-classico/,Red Blend,2010,Il Molino di Grace 13,Red,France,"Made from 60-year-old vines from a property next door to Vosne-Romanée, this wine is both structured and rich. It has dark tannins, with juicy and jammy plum fruits that are layered with acidity. It is still firm, dense and needs time. Drink from 2020.",Aux Boudots Premier Cru,124,93,Burgundy,Nuits-St.-Georges,,Maison Roche de Bellene 2012 Aux Boudots Premier Cru (Nuits-St.-Georges),https://www.winemag.com/buying-guide/roche-bellene-2012-aux-boudots-premier-cru-pinot-noir-nuits-st-georges/,Pinot Noir,2012,Maison Roche de Bellene 13.5,Red,Italy,"Structured and polished, this opens with aromas that recall dark berry, leather, blue flowers, toasted oak, mint and spice. The firm palate offers ripe black cherry, espresso, cedar, menthol and licorice alongside assertive but refined tannins. Drink 2016–2021.",Riserva di Fizzano Gran Selezione Single Vineyard,35,93,Tuscany,Chianti Classico,,Rocca delle Macìe 2011 Riserva di Fizzano Gran Selezione Single Vineyard (Chianti Classico),https://www.winemag.com/buying-guide/rocca-delle-macie-2011-riserva-fizzano-gran-selezione-single-vineyard-red-chianti-classico/,Red Blend,2011,Rocca delle Macìe 13,White,Austria,"Gorgeously lifted, fresh notes of lemon and mandarin peel make for a zesty opening. The midpalate fizzes with citric energy and is so tightly wound that this wine needs time in the cellar so the fruit can express itself. Drink 2017–2025.",Smaragd,27,93,Wachau,,,Eder 2013 Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/eder-2013-smaragd-riesling-wachau/,Riesling,2013,Eder 14,Red,Italy,"Earthy aromas of blue flowers, game, tilled soil, red berry and leather come together in the glass. The elegant palate offers juicy red cherry, crushed raspberry, cinnamon and savory herb, while a backbone of firm but fine-grained tannins and vibrant acidity provides an age-worthy structure. It's still a bit austere, but will blossom into a beauty over the next several years. Drink 2016–2025.",,29,93,Tuscany,Vino Nobile di Montepulciano,,Contucci 2010 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/contucci-2010-red-vino-nobile-montepulciano/,Red Blend,2010,Contucci 13,White,Canada,"Fragrant, with a floral lift in the nose, this is loaded with rich fruit flavors of pineapple, peach and citrus. A whiff of toast and just-sawn wood leads into a lengthy, beautifully balanced, tongue-coating finish.",Block 5 Platinum,30,93,British Columbia,Okanagan Valley,,CedarCreek 2012 Block 5 Platinum Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/cedarcreek-2012-block-5-platinum-chardonnay-okanagan-valley/,Chardonnay,2012,CedarCreek 15,Red,US,"This powerful Pinot is not for the meek or easily afraid. It's a heavyweight in its prime, stemmy and unabashedly full-throttled in juicy Bing cherry, blackberry and raspberry. Though generous in style, it remains coiled in acidity, with springtime aromas of just-picked rose, proving beauty can come in a substantial package.",,60,93,California,Sonoma,Russian River Valley,Three Sticks 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/three-sticks-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Three Sticks ,Red,US,"Made from 60% Cabernet Sauvignon and 40% Merlot from Stillwater Creek and Conner Lee vineyards, this standout wine beautifully displays the strength of the 2012 vintage. Aromas of dark roasted coffee beans, café au lait, graphite and dark cherry lead to sweet, layered, persistent fruit flavors with a lingering, open finish. It's near-irresistible now but will peak from 2021 to 2025.",Indomitable,50,93,Washington,Columbia Valley,Columbia Valley (WA),Woodinville Wine Cellars 2012 Indomitable Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodinville-wine-cellars-2012-indomitable-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Woodinville Wine Cellars 13.2,White,US,"The fruit is sourced from multiple vineyards across the appellation, including Eastside Estate, a vineyard formerly known as 3 Starrs recently purchased by the producer. Aromas of exotic plumeria provide an inviting entry, followed by a subtle, yet lightly rich expression of yellow apple and ample minerality. Everything combines for a balanced wine that's not overly heavy or overripe.",Unoaked,39,93,California,Sonoma,Russian River Valley,Williams Selyem 2013 Unoaked Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-unoaked-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Williams Selyem 14.3,White,US,"The nose on this well-priced appellation blend by Brian Loring has it all: golden honey, caramel apple, supple peach flesh, pressed white flowers, fresh yellow flowers and even quinine. The apple-flesh flavors show oak influence in hints of butterscotch and pineapple, yet the mouthwatering acidity keeps it all in balance.",,24,93,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2013 Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2013-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Loring Wine Company 13.8,White,US,"Caramelized apple and honey remain subtle enough to keep this wine balanced and restrained, a graceful representation of the true Sonoma Coast. From an estate vineyard, the wine shines in acidity with a mineral touch, offering a medium body with layers of crisp texture and a lingering, ripe pear-like finish.",Estate Vineyard,44,93,California,Sonoma,Fort Ross-Seaview,Failla 2013 Estate Vineyard Chardonnay (Fort Ross-Seaview),https://www.winemag.com/buying-guide/failla-2013-estate-vineyard-chardonnay-sonoma-fort-ross-seaview/,Chardonnay,2013,Failla 13.9,White,US,"In this crisp, tangy white from a cool-climate home, tangerine and pineapple play off each other around a fluffy backbone and structured minerality. More of that tang comes to the fore on the finish, this being a bang-for-your-buck kind of wine that will delight at the dinner table or in the kitchen while cooking.",,34,93,California,Sonoma,Sonoma Coast,Failla 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/failla-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Failla 14.4,Red,US,"Winemaker Adam Lee goes big on this bottling from the vineyard planted by the two Garys (Pisoni and Franscioni), showing bacon fat, blackberries and graphite on the nose. Once sipped, it veers more tart, with cranberry and just-ripe raspberry picking up some complexity from thyme herbs.",Garys' Vineyard,55,93,California,Central Coast,Santa Lucia Highlands,Siduri 2013 Garys' Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/siduri-2013-garys-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Siduri 14.2,Red,US,"Hailing from Elephant Mountain Vineyard, this new offering—blended with 15% Merlot—brings aromas of fresh and dried herbs, pencil lead, mocha, potting soil and flowers. It's rich and flavorful with coffee and cherry notes backed by exceptionally integrated tannins, all leading to a lingering finish.",Stratus,32,93,Washington,Columbia Valley,Yakima Valley,Cloudlift Cellars 2012 Stratus Petit Verdot (Yakima Valley),https://www.winemag.com/buying-guide/cloudlift-cellars-2012-stratus-petit-verdot-columbia-valley-yakima/,Petit Verdot,2012,Cloudlift Cellars 14,White,US,"Farmhouse just-churned butter is most prominent on the nose, opening up a world that then flowers into layers of ripe, rich apple and pear. Balanced and textured, the wine reflects its near-ideal vintage, marked by a pronouncement of structure and power. Finishing with a zing, it will stand up to time in the cellar, through 2020.",,70,93,California,Sonoma,Sonoma Coast,Reuling Vineyard 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/reuling-vineyard-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Reuling Vineyard 14.5,White,US,"Decadent aromas of golden pear and Tahitian vanilla rise to the top of this incredibly well-crafted wine, a blend of multiple vineyard sources, most of them single-vineyard designated in other wines. Steely minerality buoys the overall experience, with a touch of vanilla custard. The wine is rich on the aroma yet balanced in taste, with a finishing accent of orange blossom.",,40,93,California,Sonoma,Russian River Valley,Ramey 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/ramey-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Ramey 14.5,White,US,"Dried apple peels, squeezed nectarines, creamy cherimoya and quinine combine on this fresh and salty nose from winemaker Steve Fennell. A pine nut warmth opens the palate, followed by an array of exotic flavors like lychee, lemongrass and kiwi, plus some citrusy cider and salt. It's broad enough to appeal to the masses, but retains enough acidity for refined palates.",La Entrada La Rinconada Vineyard,55,93,California,Central Coast,Sta. Rita Hills,Sanford 2011 La Entrada La Rinconada Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2011-entrada-rinconada-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2011,Sanford 13.5,White,US,"This golden wine confounds in a mix of wet stone and caramel on the nose, the body creamy in vanilla. Fuller in style and body than some, it remains balanced in acidity and tangy citrus, maintaining a freshness and brightness throughout. The finish is intense with more of that citrus, plus an accent of ginger and lemongrass.",Dutton Ranch,38,93,California,Sonoma,Russian River Valley,Dutton-Goldfield 2013 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2013-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Dutton-Goldfield 14,Red,US,"This is a terrific representation of all that is spectacularly specific about Keefer Ranch, a relatively cool site for grapes in Green Valley. Earthy and spicy in clove and nutmeg, the wine is layered in cranberry and crisp cherry. It's supple and silky on the palate, with an earthy oomph to the finish.",Keefer Ranch,52,93,California,Sonoma,Russian River Valley,Cellars 33 2013 Keefer Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/cellars-33-2013-keefer-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Cellars 33 13.6,Red,Canada,"Lovely, dense aromas of dried flowers, herbs, cherries and chocolate immediately capture attention. This is a superbly elegant wine, with both precision and power. Orange-peel flavors highlight deep cherry compote, with tension, balance and length in abundance.",Block 2 Platinum,45,93,British Columbia,Okanagan Valley,,CedarCreek 2012 Block 2 Platinum Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/cedarcreek-2012-block-2-platinum-pinot-noir-okanagan-valley/,Pinot Noir,2012,CedarCreek 13.5,Red,France,"From a half-acre parcel, this is a delicately structured wine. Delicious, forward red-cherry fruits are juicy and provide lift to the the firm tannins. The combination and balance of the fruit and the texture result in a wine that will age well. Drink from 2018.",Les Grèves Premier Cru,100,93,Burgundy,Beaune,,Domaine de Bellene 2012 Les Grèves Premier Cru (Beaune),https://www.winemag.com/buying-guide/domaine-bellene-2012-greves-premier-cru-pinot-noir-beaune/,Pinot Noir,2012,Domaine de Bellene 13,White,France,"The fruit here is pure, fresh with the merest hints of its future richness. The green fruits, citrus and acidity are prominent, with a hint of toast and a finishing line of minerality. It needs to age, so drink from 2017.",Les Vaupulans Fourchaume Premier Cru,38,93,Burgundy,Chablis,,Domaine Vrignaud 2013 Les Vaupulans Fourchaume Premier Cru (Chablis),https://www.winemag.com/buying-guide/domaine-vrignaud-2013-vaupulans-fourchaume-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Vrignaud 14.7,Red,US,"Winemaker Carl Bowker delivers a great-smelling wine on this blend of 64% Tempranillo and 36% Grenache, with aromas of purple fruit, violets and a pepper-crusted bacon. The palate suggests a very flavorful pork roast in plum sauce, showing hoisin, ripe blackberries and grape candy, proving simultaneously playful and elegant.",Sympatico,54,93,California,Central Coast,Paso Robles,Caliza 2012 Sympatico Red (Paso Robles),https://www.winemag.com/buying-guide/caliza-2012-sympatico-red-central-coast-paso-robles/,Red Blend,2012,Caliza 12.9,Red,US,"Alluringly seductive aromas of black cherry syrup, blueberry pie, blackberry preserves and fresh-cracked black pepper draw the nose into this blend of Lone Oak and Valley View vineyards, located 800 to 1,000 feet in elevation. Flavors of blackberry-chocolate liqueur, plums and black cherries are elevated by pine sap, rosemary and strong tannins that maintain perfect grip. Serve with lamb.",Two Vineyard,36,93,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2010 Two Vineyard Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2010-two-vineyard-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2010,Cooper-Garrod 13.5,Red,Italy,"Structured and elegant, this opens with aromas of blue flower, tilled earth, leather and a balsamic note. The multifaceted palate delivers wild cherry, raspberry, orange peel, menthol and cinnamon, while youthfully austere but fine tannins provide support. It already shows nice depth but hold for complexity. Drink 2016–2025.",Il Puro Gran Selezione,150,93,Tuscany,Chianti Classico,,Volpaia 2010 Il Puro Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/volpaia-2010-il-puro-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Volpaia 14.2,Red,US,"This offers reserved notes of cherry and raspberry compote, cranberry, earth and assorted dried herbs. With the oak pleasantly dialed back, the focus remains on the fruit. The palate displays exquisite purity, elegance and detail, with a light grip of tannins pulling it all together. It's drinking beautifully now, but you could open it up in 2025 or 2030 and it wouldn't bat an eye.",Lower East,32,93,Washington,Columbia Valley,Columbia Valley (WA),Gramercy 2012 Lower East Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2012-lower-east-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Gramercy 13.8,Red,US,"This is a limited-production offering from a tiny appellation, blended with small amounts of Cabernet Franc, Malbec and Petit Verdot. Crème de cassis and Bing cherry give it an unexpected expansiveness of juicy texture, with jolts of tobacco and dried herb playing on the palate before a balanced finish wraps it up in a dry, resolved bow.",,78,93,California,Napa,Diamond Mountain District,En Garde 2009 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/en-garde-2009-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2009,En Garde 14,Red,Italy,"Full-bodied and refined, this opens with aromas of mature, spiced plum, violet, tilled soil and truffle. The firm palate offers up crushed black cherry, raspberry, ground black pepper and anise alongside a backbone of fresh acidity and firm tannins. A note of Mediterranean herb signals the close. It already has nice depth but hold for more complexity. Drink 2017–2025.",L'Imperatrice Gran Selezione,70,93,Tuscany,Chianti Classico,,Fattoria di Corsignano 2010 L'Imperatrice Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-corsignano-2010-limperatrice-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Fattoria di Corsignano 12.5,White,Austria,"Savory notes of herb and pine join the scent of ripe yellow plum with the faintest echo of passion fruit. The palate is full of juicy yellow plum toned by lemony freshness. Rounded, fruitful, spicy yet streamlined, this is utterly drinkable, so lay on more than one bottle!",Steiner Point,21,93,Kremstal,,,Müller-Grossmann 2013 Steiner Point Riesling (Kremstal),https://www.winemag.com/buying-guide/muller-grossmann-2013-steiner-point-riesling-kremstal/,Riesling,2013,Müller-Grossmann 14,Red,Italy,"Fragrances of moist earth, blue flowers, black plum and spice lead the nose of this structured wine. The palate delivers juicy red cherry, crushed raspberry, espresso, mocha, white pepper, grilled herb and anise alongside assertive but fine-grained tannins and fresh acidity. Hold for additional complexity; drink 2016–2022.",Gran Selezione,60,93,Tuscany,Chianti Classico,,Mazzei 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/mazzei-2010-gran-selezione-red-chianti-classico/,Red Blend,2010,Mazzei 12.5,Rose,France,"You can tell this is a prestige cuvée by the weight and shape of the bottle. The wine does justify its packaging, a rich and smooth offering that's structured and textured without losing sight of generous fruitiness. Orange peel combines with red berries to give a full while fresh wine. Try aging it for a few more months and drink at the end of 2015.",Confidentielle,33,93,Provence,Côtes de Provence,,Domaine Saint-André de Figuière 2014 Confidentielle Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-saint-andre-figuiere-2014-confidentielle-rose-cotes/,Rosé,2014,Domaine Saint-André de Figuière 12.5,White,Austria,"Beautifully pure apple fruit plays on nose and palate. Citrus juice frames the fruit and heightens the freshness even more. If you like a slender, supercrisp style of Riesling, the purity of this will have you hooked.",,20,93,Kamptal,,,Schloss Gobelsburg 2014 Riesling (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2014-riesling-kamptal/,Riesling,2014,Schloss Gobelsburg 13,White,Austria,"Distinct botrytis notes of dried apricot and musk for now dominate the nose while the primary fruit still sleeps in this dry, still-closed wine. The palate is sleek and flowing, while the backbone of acidity sits upright and straight. This uncompromisingly dry wine will not reveal its true colors until at least 2017. Hold onto it until it can shine with subtly spiced, delicate dishes. The length it already possesses promises a great future.",Loibner Steinertal Smaragd,,93,Wachau,,,F X Pichler 2013 Loibner Steinertal Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2013-loibner-steinertal-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,F X Pichler 12.5,White,Austria,"Crushed apricot flesh framed by mandarin and lemon freshness sets the tone. Where the nose is full of charm, the palate is full of verve. Exciting, almost electric freshness flashes on the palate and makes for a dynamic, streamlined but structured drink. Somewhere in the background, notes of honey lurk deliciously.",Steinbühel,33,93,Kremstal,,,Malat 2013 Steinbühel Riesling (Kremstal),https://www.winemag.com/buying-guide/malat-2013-steinbuhel-riesling-kremstal/,Riesling,2013,Malat 14.3,Red,US,"Klopp is a mix of California and Burgundy clones, one of the producer's finest offerings every year, made in an opulent, balanced style. Lush layers of strawberry and cherry are surrounded by truffle-like dirt. The wine is concentrated in tannin and subtle oak, while anise marks the measured finish. The wine will benefit from time in the cellar through 2020.",Klopp Ranch,60,93,California,Sonoma,Russian River Valley,Merry Edwards 2012 Klopp Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-klopp-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Merry Edwards 14.7,Red,US,"The nose on this wine is both subtle and deep, showing dried rose petals, cherry kirsch, black currants and a hint of elderberry. It's silky once sipped, with licorice, mocha and dark raspberry all set against tart cherry-skin tannins that give plenty of structure for aging. Drink 2018–2028.",Ryan,50,93,California,Central Coast,Mt. Harlan,Calera 2012 Ryan Pinot Noir (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2012-ryan-pinot-noir-central-coast-mt-harlan/,Pinot Noir,2012,Calera 14.9,Red,US,"Herbal mint and strawberry counterbalance the density of oak and tannin that is the foundation of this wine. It hails from a handful of marquee vineyard sites, including Mardikian Estate, one of the producer's vineyard-designates. Right out the gate, it's a well-integrated tightrope of spicy fruit and acidity, with a tease of blueberry and cedar.",Vagon Rouge,65,93,California,Sonoma,Russian River Valley,MacPhail 2012 Vagon Rouge Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/macphail-2012-vagon-rouge-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,MacPhail 14.2,Rose,US,"Made from both grapes directly pressed into wine as well as bled off, this crisply complex offering is springtime in a glass, a soft and supple evoking of fresh-cut pineapple that remains dry and delicious without ever overreaching. Medium in body, with a hint of dried herb on the back palate, it offers structure and just the right amount of weight.",Rosé of,20,93,California,Sonoma,Russian River Valley,Lynmar 2014 Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2014-rose-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2014,Lynmar 14,Dessert,Italy,"A blend of 60% Trebbiano Toscano and 40% Malvasia del Chianti, this opulent dessert wine opens with intense aromas of dry almond biscuit, dried apricot and a whiff of maple syrup that carry over to the rich palate along with cream caramel and candied nectarine. The intense flavors are balanced by fresh acidity and lingering finish.",,49,93,Tuscany,Vin Santo del Chianti Classico,,Volpaia 2008 Vin Santo del Chianti Classico,https://www.winemag.com/buying-guide/volpaia-2008-white-vin-santo-chianti-classico/,White Blend,2008,Volpaia 13,White,US,"From old vines within the Fanucchi Wood Road Vineyard in the heart of the appellation, this is a rare bottling of a variety more commonly found in the Jura, but acquiring new fans in California, especially made at this high level. Creamy and round, it remains fresh on the palate in a lemon-swirled minerality that provides a savory edge of ginger.",,26,93,California,Sonoma,Russian River Valley,Zeitgeist 2014 Trousseau Gris (Russian River Valley),https://www.winemag.com/buying-guide/zeitgeist-2014-other-white-trousseau-gris-sonoma-russian-river-valley/,Trousseau Gris,2014,Zeitgeist 14.4,Red,US,"The nose on this Ethan Lindquist-made wine from the cool-climate vineyard his parents planted shows a fabulous but not overripe cornucopia of espresso, tobacco leaf, oregano and lava rocks. The flavors are quite savory, with dried blueberries, teriyaki, beef jerky, roasted meat, lavender, rosemary and a citrus-like acidity framing the edges.",The Nuts Sawyer Lindquist Vineyard,74,93,California,Central Coast,Edna Valley,No Limit 2010 The Nuts Sawyer Lindquist Vineyard Syrah (Edna Valley),https://www.winemag.com/buying-guide/no-limit-2010-nuts-sawyer-lindquist-vineyard-shiraz-syrah-syrah-central-coast-edna-valley/,Syrah,2010,No Limit 13,White,France,"This impressively structured and rich wine is full of yellow fruits, apricot skins and yellow plum skins. It's rounded and full in the mouth with juicy while textured fruits. Drink this ageworthy wine from 2017.",Vau de Vey Premier Cru,,93,Burgundy,Chablis,,Jean-Marc Brocard 2012 Vau de Vey Premier Cru (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2012-vau-vey-premier-cru-chardonnay-chablis/,Chardonnay,2012,Jean-Marc Brocard 14.7,Red,US,"Light in color, this immediately appealing blend of 57% Grenache, 38% Syrah and 5% Mourvèdre offers aromas of coffee, smoke, dried herbs and peppery spices. It's rich and sensuous in feel, coating the palate from end to end with red fruit and savory flavors. Almost irresistible now, it should have a long life in front of it in the cellar as well.",The Third Man,42,93,Washington,Columbia Valley,Columbia Valley (WA),Gramercy 2012 The Third Man Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2012-third-man-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Gramercy 13.5,Rose,France,"From the mountains inland from Saint-Tropez, this finely textured and deliciously fruity wine from old vines is a blend of 50% Cinsault and 50% Mouvedre. In this well-balanced wine, fresh fruits are cut with acidity and given weight by a ripely spicy character. It's full in the mouth while remaining completely fresh.",Grande Cuvée No. 8,29,93,Provence,Côtes de Provence La Londe,,Château les Valentines 2014 Grande Cuvée No. 8 Rosé (Côtes de Provence La Londe),https://www.winemag.com/buying-guide/chateau-valentines-2014-grande-cuvee-no-8-rose-cotes-londe/,Rosé,2014,Château les Valentines 12.5,Rose,France,"Situated in the hills above Saint-Tropez, this vineyard is one of the highest in Provence. The wine has a fresh, cool character with lively acidity layered with berry and currant fruits. It is crisp, tight and as complex as a Provence rosé can be.",Clos Capelune,60,93,Provence,Côtes de Provence,,Château Saint-Maur 2014 Clos Capelune Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-maur-2014-clos-capelune-rose-cotes/,Rosé,2014,Château Saint-Maur 13,Red,Italy,"Violet, leather, dark berry, clove, menthol and grilled herb aromas lead the nose. The vibrant palate offers crunchy cherry, raspberry jelly, cinnamon and licorice alongside bright acidity. A backbone of assertive but noble tannins provides support. Drink 2018–2030.",Il Solatio Gran Selezione,89,93,Tuscany,Chianti Classico,,Castello d'Albola 2010 Il Solatio Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-dalbola-2010-il-solatio-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castello d'Albola 14.8,Red,US,"Continuing to preserve this historic vineyard, a rare planting of the variety within the appellation, this is an elegant yet explosive bottling. Blackberry and stone fruit tones are framed by soft, gentle tannins, sprinkled liberally with cardamom. A floral aroma permeates gently refreshing acidity and a finish of dark chocolate.",Papera Vineyard,55,94,California,Sonoma,Russian River Valley,Williams Selyem 2013 Papera Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-papera-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Williams Selyem 14.2,Red,US,"This small, Sonoma County-focused producer headed south to make a rich, attention-grabbing wine, with aromas of dark raspberries, blackberries, pulverized cloves, black sage and tobacco leaf. The palate shows smoked beef with cherry syrup, lifted by juniper and pine sap on the midpalate and boisterous acidity. It's distinctive yet not showy.",Rita's Crown Vineyard,49,94,California,Central Coast,Sta. Rita Hills,MacPhail 2012 Rita's Crown Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/macphail-2012-ritas-crown-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,MacPhail 14,Red,Italy,"Made from Sangiovese grown in high-altitude vineyards, this earthy wine features aromas of perfumed berry, leather, cake spice, blue flower and herb. The palate delivers juicy sour cherry, wild strawberry, white pepper, game, mint and orange peel alongside firm, fine-grained tannins and fresh acidity. A licorice note closes the lingering finish. It's still youthfully austere and needs time. Drink 2018–2030.",Lamole Gran Selezione,28,94,Tuscany,Chianti Classico,,Castelli del Grevepesa 2010 Lamole Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castelli-grevepesa-2010-lamole-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castelli del Grevepesa 12.5,White,Austria,"Seductive perfume suggest fronds of jasmine, ivy, mandarin and perhaps an edge of pink grapefruit. The playfulness of this citrus feast fizzes away and excites both nose and palate. It has all the effortlessness that comes with years of practice.",Jochinger Pichl Federspiel,29,94,Wachau,,,Josef Jamek 2014 Jochinger Pichl Federspiel Riesling (Wachau),https://www.winemag.com/buying-guide/josef-jamek-2014-jochinger-pichl-federspiel-riesling-wachau/,Riesling,2014,Josef Jamek 12,Red,Austria,"Lifted notes of wild, aromatic raspberry hover above a far earthier base of chestnut. But this wine is mutable: sniffed at another moment its red cherry and peony petal flavors come to the fore. The palate is light bodied and has a firm acidic backbone, destining it for the table. There are mystical edges of woodsmoke and pepper but what remains and lingers is pure cherry and raspberry fruit.",Rosenberg,55,94,Burgenland,,,Pittnauer 2011 Rosenberg St. Laurent (Burgenland),https://www.winemag.com/buying-guide/pittnauer-2011-rosenberg-other-white-st-laurent-burgenland/,St. Laurent,2011,Pittnauer ,Red,New Zealand,"Power and grace combine in this tour de force from Helen Masters, Ata Rangi's winemaker. Toasty oak frames intense black cherry fruit, with hints of herbs adding a savory element. Firm tannins provide ample structure, while the lengthy finish prolongs the pleasure. Drink 2018–2025.",,55,94,Martinborough,,,Ata Rangi 2013 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/ata-rangi-2013-pinot-noir-martinborough/,Pinot Noir,2013,Ata Rangi 14,Red,US,"Delicious aromas of ripe cherry pie and black cardamom are quite sexy. The palate is far more complicated and layered, with the tartness of plum skins, richness of strawberry, balsamic reduction and spiciness of black sage.",,35,94,California,Central Coast,Santa Maria Valley,Foxen 2013 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2013-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Foxen 13.9,Red,US,"This is an intriguingly light, lean and savory wine, true to its extreme Sonoma Coast provenance. The color and texture tip one off to its ethereal nature, a blend of shy cranberry, rhubarb and exotic spice. The long finish highlights the flavors and freshness.",Sea View Ridge Estate Vineyard,70,94,California,Sonoma,Sonoma Coast,Flowers 2012 Sea View Ridge Estate Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/flowers-2012-sea-view-ridge-estate-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Flowers 13.7,Red,US,"This wine is a blend of four distinctive sites—Minick and Olsen in the Yakima Valley, and SJR and Stoney Vine in the Walla Walla Valley. It pulls together the best of all of them, with brooding notes of mineral, wet stone, earthy funk, coffee, smoked meat and black and green olive. The palate steals the show, with hypnotic savory flavors that coalesce around a vibrant, extended finish. It's a textural marvel that is simply impossible to put down.",,40,94,Washington,Columbia Valley,Columbia Valley (WA),Gramercy 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Gramercy 13.5,Red,Italy,"Plummy aromas with vanilla, blue flower and a touch of exotic spice lead the nose on this firmly structured, elegant wine. On the palate, notes of cinnamon, tobacco and licorice accent the vibrant, black cherry core while fine-grained tannins provide a linear, age-worthy structure. Drink 2016–2025.",Lipitiresco,60,94,Tuscany,Vino Nobile di Montepulciano,,Romeo 2010 Lipitiresco (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/romeo-2010-lipitiresco-sangiovese-vino-nobile-montepulciano/,Sangiovese,2010,Romeo 13.9,Red,US,"This is a refined and restrained Pinot from a reputable grape grower who has successfully made the transition to winemaker. Raspberry, cherry-vanilla and rhubarb interplay seamlessly, teasing with a taste of decadence and silky tannins. The finish offers highlights of orange zest and clove.",Nunes Vineyard Ten Block,39,94,California,Sonoma,Russian River Valley,St. Rose 2012 Nunes Vineyard Ten Block Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/st-rose-2012-nunes-vineyard-ten-block-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,St. Rose 13.9,Red,US,"This exotic Cabernet Sauvignon, which is aged entirely in new French oak, needs time to develop. A savory edge of forest floor and cranberry drive the palate, while notes of pencil shavings, cedar and garrigue add depth. The palate is lifted in acidity, with tightly gripped tannins on the finish. Cellar through 2019.",Reserve,98,94,California,Napa,Diamond Mountain District,En Garde 2009 Reserve Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/en-garde-2009-reserve-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2009,En Garde 13.5,White,US,"Suave aromas of browned butter, preserved lemons and seared nectarine surround alkalinity on this purely-for-the-love side project of Jim Clendenen. The edges of the palate are lush and rich with vanilla cream, roasted nuts and butter, but the center holds laser-tight to singed lemon acidity before a finish that shows some marshmallow and nutmeg spice. The wine seems to be peaking now.",Le Bon Climat,50,94,California,Central Coast,Santa Maria Valley,Clendenen 2009 Le Bon Climat Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/clendenen-2009-le-bon-climat-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2009,Clendenen 14,Red,Italy,"This structured, elegant wine opens with aromas of violet, berry, tilled soil and a whiff of leather. The palate has nice depth, offering layers of black cherry, cinnamon, savory herb and tobacco. It's impeccably balanced with firm, polished tannins and fresh acidity. Already delicious, it will develop more complexity. Drink 2015–2025.",,50,94,Tuscany,Morellino di Scansano,,Castello di Montepò 2010 Morellino di Scansano,https://www.winemag.com/buying-guide/castello-montepo-2010-red-morellino-scansano/,Red Blend,2010,Castello di Montepò 14.4,Red,US,"The bouquet of this earthy, aromatic vineyard-designate wine is bursting with freshly picked wildflowers and earth. The palate is mouthwatering in blueberry, strawberry and a bite of sour cherry. Lively acidity keeps the proceedings on a hair-raising ride, before diving headfirst into a long finish of bacon and dark chocolate.",Flax Vineyard,54,94,California,Sonoma,Russian River Valley,Merry Edwards 2012 Flax Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-flax-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Merry Edwards 14,Red,Italy,"This full-bodied blend of 80% Sangiovese, 10% Canaiolo Nero and 10% Colorino opens with aromas of plum, ripe berry, smoke, leather and a hint of baking spice. The smooth, savory palate delivers layers of dark cherry, black raspberry, clove and cinnamon alongside firm, velvety tannins. Drink 2015–2021.",Riserva,54,94,Tuscany,Vino Nobile di Montepulciano,,Contucci 2009 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/contucci-2009-riserva-red-vino-nobile-montepulciano/,Red Blend,2009,Contucci 13,Red,France,"This perfumed, smoky wine is gently wood aged and offers layers of tannin and black cherry fruits. It is still young and dense, dark and dry, with piercing acidity. It is concentrated, firm and needs time. Drink from 2019.",,312,94,Burgundy,Clos de Vougeot,,Maison Roche de Bellene 2012 Clos de Vougeot,https://www.winemag.com/buying-guide/roche-bellene-2012-pinot-noir-clos-vougeot/,Pinot Noir,2012,Maison Roche de Bellene 14.6,Red,US,"Densely delicious, this is earthy in a forest floor kind of way—it's explosive in black cherry, plum and compelling, exotic spice. Medium bodied and lushly layered, it's persistent on the palate, brooding in ripe fruit yet buoyed by ample acidity.",Karmen Isabella Dutton Ranch,40,94,California,Sonoma,Russian River Valley,Dutton Estate 2012 Karmen Isabella Dutton Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/dutton-estate-2012-karmen-isabella-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Dutton Estate 15,Red,Italy,"Made with Sangiovese and a dollop of Cabernet Sauvignon—all organically farmed—this opens with aromas of violet, perfumed berry, cake spice and a hint of leather. The rich, concentrated palate doles out crushed black cherry, ripe raspberry, clove, white pepper and savory herb alongside firm, velvety tannins. It closes on a licorice note. Drink 2016–2026.",Vigna del Sorbo Gran Selezione,79,94,Tuscany,Chianti Classico,,Fontodi 2010 Vigna del Sorbo Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/fontodi-2010-vigna-sorbo-gran-selezione-red-chianti-classico/,Red Blend,2010,Fontodi 15.2,Red,US,"Amazing aromas of cherry, cedar, cocoa powder and vanilla-clove cigarettes hit the nose on this stellar interpretation of the six-year-old appellation. It's supple and rich on the palate, with mocha, juicy red berries and plenty of exciting zing.",7200 Grassini Family Vineyard,44,95,California,Central Coast,Happy Canyon of Santa Barbara,Foxen 7200 2012 7200 Grassini Family Vineyard Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/foxen-7200-2012-7200-grassini-family-vineyard-cabernet-sauvignon-central-coast-happy-canyon-santa-barbara/,Cabernet Sauvignon,7200,Foxen 7200 13.5,White,Austria,"Luscious notes of ripe stone fruit have tropical overtones of pineapple, with some musky notes on both the nose and palate. The ripeness of the pineapple is even more accented in the mouth where it contrasts with totally crisp lime acidity. This is exciting now but has the backbone to age beautifully through 2025 at least.",Dürnsteiner Kellerberg Smaragd,,95,Wachau,,,F X Pichler 2013 Dürnsteiner Kellerberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2013-durnsteiner-kellerberg-smaragd-riesling-wachau/,Riesling,2013,F X Pichler ,Red,Italy,"Impeccably balanced and extremely elegant, this opens with a multifaceted fragrance of perfumed berry, crushed blue flower, menthol, baking spice and just a hint of new leather. The graceful palate offers layers of succulent wild cherry, white pepper, licorice, mint and eucalyptus alongside firm, polished tannins and fresh acidity. It's sleek and already tempting but hold for complexity. Drink 2016–2030.",San Lorenzo Gran Selezione,52,95,Tuscany,Chianti Classico,,Castello di Ama 2010 San Lorenzo Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-ama-2010-san-lorenzo-gran-selezione-red-chianti-classico/,Red Blend,2010,Castello di Ama 13,White,Austria,"The nose is still dominated by funky yeast, signaling that this Riesling requires time in bottle. The streamlined palate reveals something that is equally generous and tart, like pink grapefruit or pomelo. There is a lovely phenolic texture, too, with intimations of riper fruit in the background that will still take their time to appear. Best to let this slumber for a while in a cool cellar. Drink as of 2018.",Ried Pfaffenberg Selection,63,95,Wachau,,,Emmerich Knoll 2013 Ried Pfaffenberg Selection Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2013-ried-pfaffenberg-selection-riesling-wachau/,Riesling,2013,Emmerich Knoll 14.5,Red,Italy,"This opens with a classic Sangiovese fragrance of crushed violet, blue iris, perfumed berry, underbrush and baking spice with a whiff of leather and menthol. Structured but elegant, the palate offers crunchy red cherry, juicy raspberry, white pepper clove and savory herb alongside a tannic backbone and fresh acidity. It has great aging potential. Drink 2016–2030.",Etichetta Storica Gran Selezione,45,95,Tuscany,Chianti Classico,,Ormanni 2010 Etichetta Storica Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/ormanni-2010-etichetta-storica-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Ormanni 14.3,Red,US,"Brian Loring's bottling of this vineyard planted by Gary Pisoni and Gary Franscioni is bursting with raspberry syrup, cola and peppercorns on the nose. The palate boasts notes of strawberry juice, red berries and hibiscus. It's luxurious and sexy.",Garys' Vineyard,50,95,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2013 Garys' Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2013-garys-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Loring Wine Company 13,White,Austria,"Yeasty funk initially plays over a whole mix of pink grapefruit, mandarin and lemon flavors. The citrus party continues on the palate, with zesty notes of citrus peel. Verve and freshness are kept only in slight check by a phenolic backbone and are driven on by the linear lemon freshness. While totally compelling now, the wine will become even more intriguing with bottle age. Drink 2015–2020.",Ried Schütt Smaragd,73,95,Wachau,,,Emmerich Knoll 2013 Ried Schütt Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2013-ried-schutt-smaragd-riesling-wachau/,Riesling,2013,Emmerich Knoll 13,White,Austria,"Slender poise and supercharged lemon are signaled with the first sniff. A pleasantly bitter note—think almond or Castelfranco—plays along the edges of the palate before riper, more generous yellow plum kicks in, always toned by that citrus freshness. Drink now to 2025.",Loibner Loibenberg Smaragd,,95,Wachau,,,F X Pichler 2013 Loibner Loibenberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2013-loibner-loibenberg-smaragd-riesling-wachau/,Riesling,2013,F X Pichler 13,Red,France,"As always with a grand cru from Gevrey-Chambertin, this wine shows immense power. It is dominated by black fruits as well as signs of the 60% wood aging. Behind, the red cherry fruits are developing along with the lively acidity. It needs to age and should not be drunk before 2019.",,312,95,Burgundy,Charmes-Chambertin,,Maison Roche de Bellene 2012 Charmes-Chambertin,https://www.winemag.com/buying-guide/roche-bellene-2012-pinot-noir-charmes-chambertin/,Pinot Noir,2012,Maison Roche de Bellene 13,Red,France,The superb Clos de la Roche has produced a powerful and complex wine. It has concentrated black fruits and solid tannins while also showing a beautiful velvet texture that will develop into a sumptuous wine. It's still in the first youthful flush and needs many years. Drink from 2020.,,312,95,Burgundy,Clos de la Roche,,Maison Roche de Bellene 2012 Clos de la Roche,https://www.winemag.com/buying-guide/roche-bellene-2012-pinot-noir-clos-roche/,Pinot Noir,2012,Maison Roche de Bellene 14,Red,US,"This wine, a regional blend, shows remarkable achievement in winemaking. Wild strawberry and red cherry exude on the entry, alongside floral elements of violet and lilac. Velvety, resolved tannins make it enjoyable from the get-go, layered in acidity for a buoyant lift on the midpalate and finish, which suggests cinnamon and tea. Enjoy now and through 2020.",,52,95,California,Sonoma,Russian River Valley,Williams Selyem 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Williams Selyem 14.2,Red,US,"Blended from Red Willow, Marcoux and Oldfield vineyards, this 100% Syrah offers aromas of green olives, brown stems, dried herbs and raspberries. The palate has densely rich yet exceptionally well balanced fruit and savory flavors that are creamy in feel. It's flat-out stunning, winning on grace and elegance rather than sheer power alone.",Lagniappe,55,95,Washington,Columbia Valley,Columbia Valley (WA),Gramercy 2012 Lagniappe Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2012-lagniappe-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Gramercy 13.7,Red,US,"This wine is a blend of top sites Les Collines, SJR and Red Willow. It's perfumed with notes of green olive, violets, dried herbs, mineral and smoked meat. The palate is tightly wound, sensuous and supple, lithe yet rich with tart fruit and savory flavors backed by tannins that need more time to come into their own—but this wine surely deserves it. It has all of the stuffing to be a 20+ year wine. Best from 2025 to 2032. Give it an extended decant if opening in the near term.",John Lewis,85,95,Washington,Columbia Valley,Walla Walla Valley (WA),Gramercy 2012 John Lewis Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2012-john-lewis-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Gramercy 14.5,White,US,"This longstanding collaboration between vintner and grower reflects years of mutual understanding and respect. The wine offers pretty orange blossom and lemon verbena aromas that wrap around a composed, well-integrated and mineral-laden body. Voluptuous, the wine is also well-balanced, finishing in bright acidity. It is deliciously good.",Hyde Vineyard,65,96,California,Napa-Sonoma,Carneros,Ramey 2012 Hyde Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/ramey-2012-hyde-vineyard-chardonnay-napa-carneros-valley/,Chardonnay,2012,Ramey 13.5,White,Austria,"This is so young, the yeast of the ferment still swings on the nose. Underneath that, tightly curled freshness suggests both candied lemon slices and lemon sorbet—but this needs time to unfurl its glory. Despite its slenderness, this wine has muscle and tone, structure and poise. The long finish is lip-smacking and moreish. Drink 2018–2025.",Ried Loibenberg Smaragd,54,96,Wachau,,,Emmerich Knoll 2013 Ried Loibenberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2013-ried-loibenberg-smaragd-riesling-wachau/,Riesling,2013,Emmerich Knoll 14.5,White,Austria,"Lusciously ripe, almost honeyed, pear fruit emanates from the glass. Underneath that is grapefruit zest and pith and a herbal, stony, earthy edge. The palate is rich and curvaceous but completely toned by a pervasive, lemony acidity that lends drive and linearity. This is already approachable, which is not to say that it doesn't promise a lot of mileage: this will go on and unfold its facets of fruit. Immense charm almost plays over the fact that this is a very age-worthy wine, with a finish that's almost endless. Drink from 2017.",Ried Loibenberg Reserve,92,96,Wachau,,,Emmerich Knoll 2012 Ried Loibenberg Reserve Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2012-ried-loibenberg-reserve-gruner-veltliner-wachau/,Grüner Veltliner,2012,Emmerich Knoll 14.5,White,US,"This wine comes from a new vineyard source for the producer, who continues to astound with Chardonnay. The site rises to well-crafted heights in the winemaker's hands. Made in a small quantity, the wine offers zesty lemon intensity and concentrated acidity, the entire balanced experience rewarding in its bright complexity.",Woolsey Road Vineyard,65,96,California,Sonoma,Russian River Valley,Ramey 2012 Woolsey Road Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/ramey-2012-woolsey-road-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Ramey 14,Red,Chile,"Barnyard aromas with coffee grinds and lemony blackberry are less than inviting. This feels raw, scratchy and abrasive; flavors of herbal cherry and plum turn green and weedy on the finish.",Select Terroir,10,82,Cachapoal Valley,,,Santa Ema 2014 Select Terroir Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/santa-ema-2014-select-terroir-carmenere-cachapoal-valley/,Carmenère,2014,Santa Ema 12.5,White,Spain,"Chunky aromas of hay and mealy stone fruits are acceptable. This Sauvignon Blanc has a melony, creamy palate and mealy flavors of melon and papaya that match the bouquet. A yeasty, undefined finish indicates this is past its prime.",,10,82,Central Spain,Vino de la Tierra de Castilla,,Trencalòs 2013 Sauvignon Blanc (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/trencalos-2013-sauvignon-blanc-vino-tierra-castilla/,Sauvignon Blanc,2013,Trencalòs 14.9,Red,US,"The nose on this wine is a bit flat, showing hints of cherry, cola and iron. The palate is not varietally typical, with tarry and sour red fruits, and quite a bit of textural grip.",,30,82,California,Central Coast,Santa Barbara County,Consilience 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Consilience 12.5,White,Spain,"Wheaty and waxy on the nose, this Viura also smells of vinyl and corn. A limited palate is directed by pointed acidity, while flavors of almond skins and pithy citrus are somewhat bitter and finish with zero character.",Puerta Vieja Blanco,9,82,Northern Spain,Rioja,,Bodegas Riojanas 2013 Puerta Vieja Blanco Viura (Rioja),https://www.winemag.com/buying-guide/bodegas-riojanas-2013-puerta-vieja-blanco-spanish-white-viura-rioja/,Viura,2013,Bodegas Riojanas 12,Sparkling,US,"This is an unusual mix of disparate flavors—some spice, some mint, eucalyptus, lemon, pineapple—all with a rather bitter edge. It falls apart on the finish, with a chemical, paint thinner aftertaste.",Brut,25,82,Oregon,Willamette Valley,Willamette Valley,Gresser NV Brut Sparkling (Willamette Valley),https://www.winemag.com/buying-guide/gresser-nv-brut-sparkling-willamette-valley/,Sparkling Blend,,Gresser 13.5,White,US,"This medium-bodied wine has very subtle aromas and flavors, a fairly smooth texture, and an ever-so-slightly buttery accent. It offers a slim personality to enjoy.",,11,82,California,California Other,California,Insomnia 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/insomnia-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Insomnia 14,Red,Spain,"Cherry and red-plum aromas are also horsey, jammy and suggestive of bacon fat. An astringent palate ranks as severely rugged and drawing. Bitter red-plum flavors simmer prior to a hard-tannin finish that's peppery and tart.",OVG,12,82,Northern Spain,Cariñena,,Terrai 2013 OVG Garnacha (Cariñena),https://www.winemag.com/buying-guide/terrai-2013-ovg-grenache-garnacha-carinena/,Garnacha,2013,Terrai 13.8,White,US,"This is a very watery, almost scentless wine, with hints of golden apples on the nose. The palate is also lacking, showing slight pears and nectarines. The DIY label is a cute gimmick though.",,13,82,California,Central Coast,Central Coast,Scratchpad 2013 Sauvignon Blanc (Central Coast),https://www.winemag.com/buying-guide/scratchpad-2013-sauvignon-blanc-central-coast/,Sauvignon Blanc,2013,Scratchpad 14,White,Chile,"The aromas are driven by freshly cut wood tones, while the palate is full, creamy and oaky. Raw wood and resin flavors are like licking a plank, and the only flavors in this wine besides oak are lanolin and cinnamon.",Grand Reserve,15,82,Maule Valley,,,Santa Alba 2012 Grand Reserve Chardonnay (Maule Valley),https://www.winemag.com/buying-guide/santa-alba-2012-grand-reserve-chardonnay-maule-valley/,Chardonnay,2012,Santa Alba 14,White,Spain,"Aromas of rubber and floor wax lack fruit and nuance. This has a high-acid, granular mouthfeel that lacks full cohesion. Waxy, salty flavors crowd out primary fruit flavors, while this finishes briny, high in acid and salty.",Garnatxa Blanca,17,82,Catalonia,Montsant,,Zerran 2013 Garnatxa Blanca Garnacha Blanca (Montsant),https://www.winemag.com/buying-guide/zerran-2013-garnatxa-blanca-spanish-white-garnacha-blanca-montsant/,Garnacha Blanca,2013,Zerran 13.5,Red,Chile,"Blue-fruit aromas and flavors are indistinct on the nose. Massive tannins, lemony oak, plastic and graphite notes drive the palate. The finish is a forced marriage of licorice, oak, and vanilla.",Classic Series,13,82,Colchagua Valley,,,Montes 2013 Classic Series Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2013-classic-series-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Montes 14,White,Chile,"Aromas of peach pit, dried almond skins and white pineapple are on the raw side, while the palate on this Viognier-heavy blend is waxy yet citric. Flavors of white grapefruit and lemon are pithy, and finish with bitter almond flavors.",Estate,16,82,Colchagua Valley,,,Estampa 2013 Estate Viognier-Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2013-estate-white-blend-viognier-chardonnay-colchagua-valley/,Viognier-Chardonnay,2013,Estampa 12.5,White,Chile,"Mild citrus and grassy aromas are quiet, while this feels pithy and flat for a young wine. Tangerine and persimmon flavors are not on the money for Sauvignon Blanc, with a mildly bitter and pyrazinic finish.",,9,82,Central Valley,,,Alto Los Romeros 2014 Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2014-sauvignon-blanc-central-valley/,Sauvignon Blanc,2014,Alto Los Romeros 13.5,Red,US,"Sturdy and basic, this Pinot Noir has vegetal aromas, modest fruit flavors, and a dry, lean texture. Aromas suggest tomato and herbs, while flavors are more rich.",,7,82,California,California Other,California,Camelot NV Pinot Noir (California),https://www.winemag.com/buying-guide/camelot-nv-pinot-noir-other/,Pinot Noir,,Camelot 13,White,Spain,"Seltzer and sauerkraut are off putting on the nose. It's scattered and salty tasting, with citrus and celery notes.",Hermanos Lurton,18,82,Northern Spain,Rueda,,François Lurton 2013 Hermanos Lurton Verdejo (Rueda),https://www.winemag.com/buying-guide/francois-lurton-2013-hermanos-spanish-white-verdejo-rueda/,Verdejo,2013,François Lurton 13.5,Red,Spain,"Cheesy, oaky aromas are staunch and less than appealing. A choppy, astringent palate and mulchy, briny berry flavors are less than helpful, while a rubbery feeling finish also fails to bring this around.",Crianza,16,82,Northern Spain,Rioja,,Dominio del Viento 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/dominio-viento-2010-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2010,Dominio del Viento 13.9,Red,US,"Earthy, vegetal aromas and equally earthy, peppery flavors make this wine unusually rustic. It does have traces of good aged character, like leather and tea.",Under the Sea,22,82,California,Central Valley,Lodi,Ripken 2011 Under the Sea Primitivo (Lodi),https://www.winemag.com/buying-guide/ripken-2011-under-sea-zinfandel-primitivo-central-valley-lodi/,Primitivo,2011,Ripken 13,Rose,Chile,"This rosé is made from Cabernet Franc grapes, and it's briny to an extreme, with vegetal aromas. The palate is scattered in feel and lacks grace, while pickled citrus dominates the flavor profile. A mustardy, briny finish with jalapeño notes is no savior.",Coastal Cool Climate Estate Bottled Cabernet Franc,17,82,Casablanca Valley,,,Lomas del Valle 2014 Coastal Cool Climate Estate Bottled Cabernet Franc Rosé (Casablanca Valley),https://www.winemag.com/buying-guide/lomas-valle-2014-coastal-cool-climate-estate-bottled-cabernet-franc-rose-casablanca-valley/,Rosé,2014,Lomas del Valle 13.5,White,Spain,"This Riesling smells slightly tropical but more like grass and asparagus. A linear body is propped up by lemony acidity, while flavors of lemon peel, tangerine and lees finish citric. Overall, this smells and tastes nothing like the Riesling most people know.",,20,82,Catalonia,Costers del Segre,,Cristiari 2013 Riesling (Costers del Segre),https://www.winemag.com/buying-guide/cristiari-2013-riesling-costers-segre/,Riesling,2013,Cristiari 13.5,Red,Spain,"Leafy, earthy cherry and plum aromas lead to a clampy, astringent palate with saucy, tart, rubbery plum flavors. Savory spice notes come up on a tannic, drying, unyielding finish.",Roble,10,83,Northern Spain,Ribera del Duero,,Pata Negra 2012 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/pata-negra-2012-roble-tempranillo-blend-ribera-duero/,Tempranillo Blend,2012,Pata Negra 13,White,Spain,"Aromas of almond skins, pyrazines and spent white fruits struggle to draw you in. This vintage was wet and cool in Galicia, with frost issues, and this shows it. The palate is round but oily in feel, while flavors of saline water, pithy citrus and bitter melon finish peppery and soft, with low acidity.",,17,83,Northern Spain,Valdeorras,,Don Bernardino 2013 Godello (Valdeorras),https://www.winemag.com/buying-guide/don-bernardino-2013-spanish-white-godello-valdeorras/,Godello,2013,Don Bernardino 13.5,Red,Chile,"Latex, earth and briar patch aromas are rough on the nose. Cranberry, red plum, olive and herbal flavors finish a bit sour, with a snappy feel.",,8,83,Maule Valley,,,Creación 2013 Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/creacion-2013-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2013,Creación 12.5,Red,Italy,"Here's a frail red that offers weak sensations of sour cherry and strawberry alongside zesty acidity and fleeting, gritty tannins. It's short and dilute.",,11,83,Tuscany,Toscana,,Grati 2014 Red (Toscana),https://www.winemag.com/buying-guide/grati-2014-red-toscana/,Red Blend,2014,Grati 14,Rose,Spain,"Chunky aromas of murky red-berry fruits, pie cherry and briny oak struggle to impress. This feels saucy and resiny, while briny, oaky, citric flavors finish scattered and hot. Overall, this woody rosado isn't shining.",Alma Tobía Fermentado en Barrica,27,83,Northern Spain,Rioja,,Bodegas Tobía 2013 Alma Tobía Fermentado en Barrica Rosado (Rioja),https://www.winemag.com/buying-guide/bodegas-tobia-2013-alma-fermentado-en-barrica-rose-rosado-rioja/,Rosado,2013,Bodegas Tobía 13.5,White,US,"Green pears, hints of cut grass and a lemongrass element make for a bright nose on this wine. Apple cider flavors are cut by a steely minerality on the palate.",Limited,18,83,California,Central Coast,Monterey,Cambridge California 2013 Limited Chardonnay (Monterey),https://www.winemag.com/buying-guide/cambridge-california-2013-limited-chardonnay-central-coast-monterey/,Chardonnay,2013,Cambridge California 12.8,White,US,"Modest citrus, earth and almond notes come up from the glass, and continue in the flavors of this smooth, rounded, and straightforward wine. The balance is on the soft side, and the body is quite light.",Hybrid,10,83,California,Central Valley,Lodi,Peltier 2013 Hybrid Sauvignon Blanc (Lodi),https://www.winemag.com/buying-guide/peltier-station-2013-hybrid-sauvignon-blanc-central-valley-lodi/,Sauvignon Blanc,2013,Peltier 12.5,White,Portugal,A soft and indistinct wine that is fat and has only the merest hint of fruit. It is round with some fresh acidity at the end.,Vale das Donas,10,83,Tejo,,,Quinta do Cavalinho 2014 Vale das Donas White (Tejo),https://www.winemag.com/buying-guide/quinta-cavalinho-2014-vale-das-donas-white-tejo/,Portuguese White,2014,Quinta do Cavalinho 14,Red,Chile,"Aromas of green bean, shoe polish, carob and blackberry are heavy and oaky. A creamy weight dominates the palate, which also shows an unbalanced streak of tartaric acid. Herbal blackberry, plum and licorice flavors finish minty, with a resinous oak feel.",Reserva Encinos,12,83,Colchagua Valley,,,Santa Luz 2014 Reserva Encinos Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/santa-luz-2014-reserva-encinos-carmenere-colchagua-valley/,Carmenère,2014,Santa Luz 14,Red,Chile,"Rubbery, herbal aromas of stalky black fruits are typical of the variety but also gritty and horsey smelling. This has a snappy, grating mouthfeel and flavors of herbal blackberry and plum along with an acid-driven palate. Licorice, oak and vanilla flavors are present on the finish.",Reserva Espiritu de Los Andes Estate Bottled,12,83,Maipo Valley,,,Santa Alicia 2014 Reserva Espiritu de Los Andes Estate Bottled Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2014-reserva-espiritu-los-andes-estate-bottled-carmenere-maipo-valley/,Carmenère,2014,Santa Alicia 13.9,Red,US,"Dark slate, ripe raspberry and black cherry greet the nose on this wine. The palate shows mocha, sharp pomegranate and a bubble gum esther, with a burning acidity.",,17,83,California,Central Coast,Monterey County,Chloe 2013 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/chloe-2013-pinot-noir-central-coast-monterey-county/,Pinot Noir,2013,Chloe 13,White,Chile,"The nose on this pulpy Central Valley Sauv Blanc is candied and otherwise neutral. Tropical fruit and citrus flavors float on an undefined palate, while the finish brings orange pith tones.",Private Reserve,12,83,Lontué Valley,,,Galán 2014 Private Reserve Sauvignon Blanc (Lontué Valley),https://www.winemag.com/buying-guide/galan-2014-private-reserve-sauvignon-blanc-lontue-valley/,Sauvignon Blanc,2014,Galán 14,White,Chile,"Sweaty, briny aromas are borderline offputting. This is plump on the palate, with flavors of pickled citrus fruits. The same can be said for the finish, which is also bitter, resiny and overoaked.",Gran Reserva Estate Bottled,20,83,Casablanca Valley,,,Casas del Bosque 2013 Gran Reserva Estate Bottled Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/casas-bosque-2013-gran-reserva-estate-bottled-chardonnay-casablanca-valley/,Chardonnay,2013,Casas del Bosque 12.5,White,Spain,"Chunky apple aromas turn more heavy and gaseous as this sits. On the palate, this feels pulpy and chunky. Flavors of generic citrus fruits and peach are briny and lightly bitter, while iodine, nut skin and citrus pith flavors drive the finish.",,13,83,Northern Spain,Rueda,,Casa de la Vega 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/casa-vega-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Casa de la Vega 13.5,White,Chile,"Melony aromas come with a heavy blast of brine. This feels oily and marginal, with salty, briny flavors of orange and lime that finish disjointed before falling off.",Block Selection Tinga Reserve,12,83,Limarí Valley,,,La Playa 2014 Block Selection Tinga Reserve Chardonnay (Limarí Valley),https://www.winemag.com/buying-guide/playa-2014-block-selection-tinga-reserve-chardonnay-limari-valley/,Chardonnay,2014,La Playa 13.5,White,Spain,"Stalky white-fruit, lees and vanilla aromas are less than inviting. This feels tired, obtuse and out of shape, meaning it's past its prime and won't improve. Bitter, leesy peach and melon flavors finish similarly.",Pezas da Portela,45,83,Northern Spain,Valdeorras,,Valdesil 2011 Pezas da Portela Godello (Valdeorras),https://www.winemag.com/buying-guide/valdesil-2011-pezas-portela-spanish-white-godello-valdeorras/,Godello,2011,Valdesil 10.5,Rose,Portugal,"Zesty and tongue prickling, this is fresh, fruity and ready to drink. It has a sugar sweety character which is tempered by acidity and a touch of red currant.",,8,83,Vinho Verde,,,Mapreco 2014 Rosé (Vinho Verde),https://www.winemag.com/buying-guide/mapreco-2014-rose-vinho-verde/,Rosé,2014,Mapreco 14.4,White,US,"Thick and sour, this wine has a waxy fruit component to it that is off-putting and out of sync with the crisp fruit that is trying to compete on the palate.",Cold Creek Vineyard,20,83,California,Napa-Sonoma,Carneros,Cambridge California 2013 Cold Creek Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/cambridge-california-2013-cold-creek-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Cambridge California 13.5,Red,Chile,"Rubbery, roasted berry aromas show on the nose. An astringent, tannic palate shows medicinal flavors of red plum and berry fruits along with savory notes and a shot of clove. The finish brings a salty and oaky note.",Special Release Reserva,11,83,Colchagua Valley,,,Aresti 2013 Special Release Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/aresti-2013-special-release-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Aresti 13,White,Chile,"This citrusy wine is all grapefruit, lime and citrus peel, with green notes poking through. Enjoyable, easy and varietally characteristic of Sauvignon Blanc.",,9,83,Maule Valley,,,Balduzzi 2014 Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/balduzzi-2014-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2014,Balduzzi 13,Red,Spain,"Plum and raspberry aromas are honest and pleasant. This is fruity and plummy on first take, but soon it becomes narrow and acidic, with tart, shrill berry and plum flavors that finish juicy and angular, then bitter.",El Circo Equilibrista,8,83,Northern Spain,Cariñena,,Grandes Vinos y Viñedos 2013 El Circo Equilibrista Cariñena (Cariñena),https://www.winemag.com/buying-guide/grandes-vinos-vinedos-2013-el-circo-equilibrista-carignan-carinena-carinena/,Carineña,2013,Grandes Vinos y Viñedos 13,White,Chile,"The nose is faint and neutral. In the mouth, lemony acidity creates a pointy mouthfeel, while orange and lemon flavors finish bland despite getting a boost from citric acidity.",,22,83,Central Valley,,,Gran Verano 2014 Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/gran-verano-2014-sauvignon-blanc-central-valley/,Sauvignon Blanc,2014,Gran Verano 14.4,Red,US,"Tannic, thick and mired in tar and oak, this estate wine has a lack of fruit that puts it off balance.",Wickersham Ranch Estate,20,83,California,Sonoma,Sonoma County,Noble Tree 2013 Wickersham Ranch Estate Merlot (Sonoma County),https://www.winemag.com/buying-guide/noble-tree-2013-wickersham-ranch-estate-merlot-sonoma-county/,Merlot,2013,Noble Tree 14,Red,Chile,"Floral aromas are light and more suggestive of Pinot Noir than Syrah, with a hint of latex and mulch thrown in. A flat, sticky mouthfeel and a combination of sweet and green flavors finish with rubbery notes of latex and bitterness.",Reserva,12,83,Maule Valley,,,Tricky Rabbit 2012 Reserva Pinot Noir-Syrah (Maule Valley),https://www.winemag.com/buying-guide/tricky-rabbit-2012-reserva-red-blend-pinot-noir-syrah-maule-valley/,Pinot Noir-Syrah,2012,Tricky Rabbit 13,White,Spain,"Almondy in color, with bready, drawn aromas of mustard and pithy citrus, this feels flat and chunky. Flavors of almond skins and pithy white fruits finish with a note of orange peel.",Josep Foraster Macabeu,21,83,Catalonia,Conca de Barberà,,Mas Foraster 2013 Josep Foraster Macabeu Macabeo (Conca de Barberà),https://www.winemag.com/buying-guide/mas-foraster-2013-josep-macabeu-spanish-white-macabeo-conca-barbera/,Macabeo,2013,Mas Foraster 14.8,White,US,"Crisp apple and lemon are lurking within creamy wallops of oak, making this a pleasant-enough wine. The ripeness and butter make for curious companions given the bitterly tart, sour finish.",Estate Grown Cave Fermented,64,83,California,Napa,Napa Valley,Jarvis 2013 Estate Grown Cave Fermented Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/jarvis-2013-estate-grown-cave-fermented-chardonnay-napa-valley/,Chardonnay,2013,Jarvis 14,White,Chile,"Bland peach and melon aromas come in front of a flabby, creamy palate. Basic melon and papaya flavors are limited, with a slight bitterness lingering on a soft, fleshy finish.",Reserve,10,83,Maule Valley,,,Santa Alba 2013 Reserve Chardonnay (Maule Valley),https://www.winemag.com/buying-guide/santa-alba-2013-reserve-chardonnay-maule-valley/,Chardonnay,2013,Santa Alba 14.5,Red,US,"There's a bland greenness to this wine that delves into waxy blackberry and plum, but ultimately remains flat on the palate.",,26,83,California,Sonoma,Alexander Valley,Sebastiani 2012 Merlot (Alexander Valley),https://www.winemag.com/buying-guide/sebastiani-2012-merlot-sonoma-alexander-valley/,Merlot,2012,Sebastiani 13.5,Red,US,"Strawberry, sagebrush and graphite show on the nose. The palate offers red fruit that fades quickly into a more sour style, with dried citrus peels.",,15,83,California,Central Coast,Central Coast,Jackhammer 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/jackhammer-2013-pinot-noir-central-coast/,Pinot Noir,2013,Jackhammer 14.1,White,US,"There's a bit of fizz on this wine, which shows chalk and gummy peach candy on the nose. The palate suggests ripe apple at first then evolves into a pithy bitterness characterized by yellow grapefruit rinds.",,13,83,California,Central Coast,Central Coast,Jackhammer 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/jackhammer-2013-chardonnay-central-coast/,Chardonnay,2013,Jackhammer 13.5,Red,Chile,"Blackberry and cassis aromas lead to crushed tomato tones. The palate is lazy and without structure, while leafy flavors of wild berry and tomato leaf finish short, herbal and green.",,14,83,Rapel Valley,,,Grÿphus 2012 Cabernet Sauvignon (Rapel Valley),https://www.winemag.com/buying-guide/gryphus-2012-cabernet-sauvignon-rapel-valley/,Cabernet Sauvignon,2012,Grÿphus 13.8,White,US,"Lemon-lime soda and limestone aromas emerge on the nose, which is slightly sweet in ripeness but also a bit shy. The palate shows apples and pears, but is quite flat.",Paragon,15,83,California,Central Coast,Central Coast,Edna Valley Vineyard 2013 Paragon Chardonnay (Central Coast),https://www.winemag.com/buying-guide/edna-valley-vineyard-2013-paragon-chardonnay-central-coast/,Chardonnay,2013,Edna Valley Vineyard 12.5,White,France,"Bony and austere, the palate is marked by tart flavors and hints of underdeveloped stone fruit. It is crisp and clean, offering a distinctive, different take on white wine from the Southern Rhône.",Château Pêgau Cuvée Lône,21,83,Rhône Valley,Côtes du Rhône,,Domaine du Pegau 2013 Château Pêgau Cuvée Lône White (Côtes du Rhône),https://www.winemag.com/buying-guide/domaine-pegau-2013-chateau-cuvee-lone-white-cotes/,Rhône-style White Blend,2013,Domaine du Pegau 12.5,White,Spain,"With a pink-meets-tan color and funky aromas of mustard, grass and citrus, this is challenging but ultimately modest. A lean, light body is home to leesy, mustardy flavors of passion fruit and nectarine, while the finish is citrusy but also mildly bitter.",Monasterio de Palazuelos,16,83,Northern Spain,Rueda,,De Alberto 2014 Monasterio de Palazuelos Sauvignon Blanc (Rueda),https://www.winemag.com/buying-guide/alberto-2014-monasterio-palazuelos-sauvignon-blanc-rueda/,Sauvignon Blanc,2014,De Alberto 12.5,White,US,"Quite floral smelling and fruity tasting, this is not your usual Chardonnay. It smells like rose petals, tastes like Anjou pears and has a soft mouthfeel and medium body.",,8,83,California,California Other,California,Buffalo Grove 2013 Chardonnay (California),https://www.winemag.com/buying-guide/buffalo-grove-2013-chardonnay-other/,Chardonnay,2013,Buffalo Grove 14.2,Red,US,"Muted and diluted, this wine is missing structure and fruit, leaving dullness to the palate. Black currant and blackberry do their best to shine, amid toasty oak.",Reserve,65,84,California,Napa,Calistoga,Summers 2012 Reserve Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/summers-2012-reserve-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2012,Summers 13.5,White,US,"Rather lean in flavors, it shows a bit of herbal, savory aromas and tastes slightly earthy and vegetal like fennel or celery. But those aspects are subtle enough that it still makes a good sturdy white wine that is neither too rich nor too soft.",,12,84,California,California Other,California,Pennywise 2013 Chardonnay (California),https://www.winemag.com/buying-guide/pennywise-2013-chardonnay-other/,Chardonnay,2013,Pennywise 12,Red,France,"All black fruits, the wine is dominated by black currants and stalky tannins. It is fresh with lively acidity and berry flavors and a generous texture. Drink from 2016.",Albatross,13,84,Southwest France,Cahors,,Pelvillain Frères 2013 Albatross Malbec (Cahors),https://www.winemag.com/buying-guide/pelvillain-freres-2013-albatross-malbec-cahors/,Malbec,2013,Pelvillain Frères 14,Red,Spain,"Jammy raspberry and strawberry aromas are a touch murky. This feels wide and broken down, with jagged tannins. Earthy, undefined, unrefined flavors of mixed berry fruits finish raw and tannic.",Oak Aged,10,84,Central Spain,Vino de la Tierra de Castilla,,Mureda 2011 Oak Aged Cabernet Sauvignon (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/mureda-2011-oak-aged-cabernet-sauvignon-vino-tierra-castilla/,Cabernet Sauvignon,2011,Mureda 14.8,Red,US,"Fairly light aromas of red cherry juice, licorice and dried violets show on the nose, following by a rather light density on the palate as well. Hints of minty cherry and charred wood also arise, as do grippy tannins that vanish quickly.",,36,84,California,Central Coast,Paso Robles,Midnight 2011 Merlot (Paso Robles),https://www.winemag.com/buying-guide/midnight-2011-merlot-central-coast-paso-robles/,Merlot,2011,Midnight 12,Rose,France,"Made from 100% Cabernet Sauvignon, this is a full-bodied wine. It has a light tannic character over intense acidity. A caramel underlay cuts down on the freshness and adds some richness. Drink now.",Ballade,11,84,Southwest France,Côtes de Gascogne,,Domaine de Ballade 2014 Ballade Rosé (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-ballade-2014-ballade-rose-cotes-gascogne/,Rosé,2014,Domaine de Ballade 12.9,White,US,"White flowers, spun honey and graham cracker aromas introduce this wine that will be a hit with those who prefer a sweet touch to their bottles. The palate is very sweet, even treacly, with honeysuckle nectar, sugared apples and candied orange flavors. There's just enough acidity to somewhat balance the sugars.",,10,84,California,Central Coast,Monterey County,Fetzer 2013 Riesling (Monterey County),https://www.winemag.com/buying-guide/fetzer-2013-riesling-central-coast-monterey-county/,Riesling,2013,Fetzer 12.5,Red,France,"The wine is all structure and solid tannins, with a dry core and an earthy character that mask the red fruits. Let the wine develop a few months for this youthful excess to blow off. Drink from 2016.",Oltesse,14,84,Southwest France,Cahors,,Château Saint-Didier-Parnac 2013 Oltesse Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-saint-didier-parnac-2013-oltesse-bordeaux-style-red-blend-malbec-merlot-cahors/,Malbec-Merlot,2013,Château Saint-Didier-Parnac 13.5,Red,Chile,"Earthy, rubbery dark-berry aromas feed into a lean palate supported by drawing tannins. Like the nose, this tastes herbal and leafy, with generic berry flavors and a touch of mushroom. The finish is light and short.",,8,84,Maule Valley,,,Creación 2013 Merlot (Maule Valley),https://www.winemag.com/buying-guide/creacion-2013-merlot-maule-valley/,Merlot,2013,Creación 14,Red,Portugal,"This is a dense and heavily extracted Merlot that is too powerful for its own good. Concentrated and super-rich, the palate is laden with tannins and toasty wood. The wine will remain over the top.",Terras do Vale,,84,Tejo,,,Casal do Conde 2012 Terras do Vale Merlot (Tejo),https://www.winemag.com/buying-guide/casal-conde-2012-terras-vale-merlot-tejo/,Merlot,2012,Casal do Conde 13.5,Red,US,"This is dominated by reduced aromas that seem earthy and vegetal, and similar earthy, smoky flavors. The wine has an overall impression of being lean, medium bodied, moderately tannic and crisp.",Estate Grown,14,84,California,Central Valley,Clarksburg,Dancing Coyote 2012 Estate Grown Pinot Noir (Clarksburg),https://www.winemag.com/buying-guide/dancing-coyote-2012-estate-grown-pinot-noir-central-valley-clarksburg/,Pinot Noir,2012,Dancing Coyote 14.5,Red,Italy,"Made with 100% Sangiovese, this opens with aromas of new wood, roasted coffee bean and menthol. The tired palate offers oak-driven spice and coconut but the fruit has completely dried up, leaving only evident alcohol and bitterly astringent tannins.",Etrusco,65,84,Tuscany,Toscana,,Cennatoio 2011 Etrusco Sangiovese (Toscana),https://www.winemag.com/buying-guide/cennatoio-2011-etrusco-sangiovese-toscana/,Sangiovese,2011,Cennatoio ,White,Portugal,"Off dry, fizzy and fresh, this is a classic crisp and clean Vinho Verde, based on the Loureiro grape. It is light and bright with lemon and sugar water flavors, and is ready to drink now.",Adamado,10,84,Vinho Verde,,,Adega Cooperativa Ponte de Lima 2014 Adamado White (Vinho Verde),https://www.winemag.com/buying-guide/adega-cooperativa-ponte-lima-2014-adamado-white-vinho-verde/,Portuguese White,2014,Adega Cooperativa Ponte de Lima 13.5,Red,US,"Surprisingly, given that this is the reserve-level red wine in the lineup, it seemed to further accent the herbal nature of the grapes, veering into vegetal. Chewy, sour and rather dull, it's best consumed in the near term.",Griffin,60,84,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2011 Griffin Red (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2011-griffin-red-southern-rogue-valley/,Red Blend,2011,Griffin Creek 13.5,White,Chile,"Melon, banana and bath oil aromas announce a layered, citrusy palate, with simple flavors of orange and white pepper. The finish is citric in flavor but not overly sharp in feel.",Estate Series,10,84,Colchagua Valley,,,La Playa 2014 Estate Series Viognier-Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/playa-2014-estate-series-white-blend-viognier-chardonnay-colchagua-valley/,Viognier-Chardonnay,2014,La Playa 13,Red,US,"Light, earthy and thin, this doesn't bring much in the way of either fruit or pleasure. Tannins are substantial, which may be a plus if you want to pair it with a burger.",,19,84,Oregon,Oregon Other,Oregon,A to Z 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/a-to-z-2013-pinot-noir-other/,Pinot Noir,2013,A to Z 14.2,Red,US,"Touches of menthol and pine flavors set this wine apart from the crowd, dominating the fruit flavors from the aroma to the finish. It is medium to full bodied, tastes a little earthy and smoky, and is relatively lean in texture.",Organic,15,84,California,Mendocino County,Mendocino,Frey 2013 Organic Zinfandel (Mendocino),https://www.winemag.com/buying-guide/frey-2013-organic-zinfandel-mendocino-lake-counties-mendocino/,Zinfandel,2013,Frey 13.8,White,US,"Vanilla salt-water taffy and melted butter are undercut with lime juice on the nose of this wine. Once sipped, it has a slightly waxy mouthfeel along with flavors of dried apples and underripe lime rinds, giving a slightly sour character.",,15,84,California,Central Coast,Santa Barbara County,Windrun 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/windrun-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Windrun 14.3,Red,US,"This is a largely extracted, puckering wine, rich and full-flavored in blackberry and vanilla. The tannins make it difficult to discern beyond its density and grip. A majority of Cabernet Sauvignon, it also employs Malbec, Petit Verdot, Merlot and Cabernet Franc.",,35,84,California,Napa,Napa Valley,White Oak 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/white-oak-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,White Oak 14,Red,Spain,"Earthy aromas of saline, minerals and iodine dominate herbal fruit notes. This has a tomatoey, high-acid feel and rubbery tannins, while flavors of salty, briny red plum and currant finish similarly. A good mouthfeel is the highlight on this briny Monastrell.",Luzon Verde,9,84,Levante,Jumilla,,Bodegas Luzón 2013 Luzon Verde Monastrell (Jumilla),https://www.winemag.com/buying-guide/bodegas-luzon-2013-luzon-verde-mourvedre-monastrell-jumilla/,Monastrell,2013,Bodegas Luzón 13.5,White,Spain,"Pungent, feline aromas of green citrus and passion fruit filter into a citric, pulpy palate. Flavors of mixed citrus fruits, green herbs, onion and passion fruit finish heavy, with a lingering note of pickle brine.",,13,84,Northern Spain,Rueda,,Marqués de Riscal 2014 Sauvignon Blanc (Rueda),https://www.winemag.com/buying-guide/marques-riscal-2014-sauvignon-blanc-rueda/,Sauvignon Blanc,2014,Marqués de Riscal 14.5,White,US,"Entirely stainless-steel fermented, this wine offers lemon and lime in abundance, along with kiwi and sour apple. A tad disjointed, it tastes big and fuller bodied even without the oak.",Unoaked,23,84,California,Sonoma,Dry Creek Valley,Mill Creek 2013 Unoaked Chardonnay (Dry Creek Valley),https://www.winemag.com/buying-guide/mill-creek-2013-unoaked-chardonnay-sonoma-dry-creek-valley/,Chardonnay,2013,Mill Creek 13,White,Spain,"Briny, minerally aromas of vitamin dust and lees feed into a yeasty, round, melony palate. Flavors of yellow apple, mango and mustard finish yeasty, soft and briny.",Blume,11,84,Northern Spain,Rueda,,Pagos del Rey 2014 Blume Verdejo (Rueda),https://www.winemag.com/buying-guide/pagos-rey-2014-blume-spanish-white-verdejo-rueda/,Verdejo,2014,Pagos del Rey 10,White,Portugal,"With the lightest, freshest tingle on the tongue, this is an off-dry wine that is crisp and fresh, combining citrus with sweetness. It is light-bodied, bright and ready to drink.",Encostas do Lima,10,84,Vinho Verde,,,Adega Cooperativa Ponte de Lima 2014 Encostas do Lima White (Vinho Verde),https://www.winemag.com/buying-guide/adega-cooperativa-ponte-lima-2014-encostas-white-vinho-verde/,Portuguese White,2014,Adega Cooperativa Ponte de Lima 13.8,White,US,"This is an extroverted version of a varietal that can be quite subtle. Aromas suggest grapefruit and pears, while flavors are assertive and citruslike, with an earthy accent. The feel in the mouth is reasonably crisp.",Passionate Squeeze,11,84,California,California Other,California,Heartache 2012 Passionate Squeeze Pinot Grigio (California),https://www.winemag.com/buying-guide/heartache-2012-passionate-squeeze-pinot-grigio-gris-grigio-other/,Pinot Grigio,2012,Heartache 12,White,France,"This is billed as the only Chardonnay planted in the coastal Landes region (not a difficult claim). It is soft, ripe and easygoing in character with a hint of citrus and acidity. Drink now.",Laballe Le Chardonnay des Landes,14,84,Southwest France,Côtes de Gascogne,,Laudet 2014 Laballe Le Chardonnay des Landes Chardonnay (Côtes de Gascogne),https://www.winemag.com/buying-guide/laudet-2014-laballe-le-chardonnay-landes-cotes-gascogne/,Chardonnay,2014,Laudet 14.1,White,US,"Offering one of the more creative gimmicks yet, this bottle comes with a small pencil to decorate the mostly blank front label. The wine inside conveys aromas of lemon rinds, light peach and salt that give way to flavors of pineapple, apple blossom, yellow pears, sea salt and appropriate tanginess.",,15,84,California,Central Coast,Central Coast,Scratchpad 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/scratchpad-2013-chardonnay-central-coast/,Chardonnay,2013,Scratchpad 12.5,White,Spain,"Briny, pickled aromas come with hints of citrus and flower blossom. This fast-aging Albariño is melony in feel, but it lacks the variety's patented kick and acidity. As a result, peach and apricot flavors are fleshy and chunky.",Columna,17,84,Galicia,Rías Baixas,,Compañia de Vinos del Atlántico 2013 Columna Albariño (Rías Baixas),https://www.winemag.com/buying-guide/compania-vinos-atlantico-2013-columna-albarino-rias-baixas/,Albariño,2013,Compañia de Vinos del Atlántico 13.5,Red,US,"This is relatively light, with straightforward fruit aromas, flavors of pomegranate and strawberry, and a smooth, soft texture.",,12,84,California,California Other,California,Gnarly Head 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/gnarly-head-2013-pinot-noir-other/,Pinot Noir,2013,Gnarly Head 12,White,France,"This is pure Sauvignon Blanc, fresh, crisp and lightly herbaceous. It has attractive lemon flavors, a touch of saltiness and a bright, fruity texture. It is ready to drink.",Ferran Pradets,12,84,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2014 Ferran Pradets Sauvignon Blanc (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2014-ferran-pradets-sauvignon-blanc-cotes-marmandais/,Sauvignon Blanc,2014,Cave du Marmandais 13.5,Red,Spain,"Rusty and translucent in color, this smells downright grassy and green, with tobacco and leafy notes as prominent as dried cherry scents. Following the nose, this is lean and grating, with tart plum and herbal flavors. Given 2009's overall warmth, this green, underripe reserva is surprisingly difficult.",Solar de Libano Reserva,38,84,Northern Spain,Rioja,,Castillo de Sajazarra 2009 Solar de Libano Reserva (Rioja),https://www.winemag.com/buying-guide/castillo-sajazarra-2009-solar-libano-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Castillo de Sajazarra 14.5,White,Chile,"Briny, sea foam aromas sit on top of papaya and corn on this oaky, resiny Chardonnay. Woody flavors are up front and immediate, with secondary flavors of clove and peach that end with sawdust.",Reserva,13,84,Casablanca Valley,,,Casas del Bosque 2013 Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/casas-bosque-2013-reserva-chardonnay-casablanca-valley/,Chardonnay,2013,Casas del Bosque 13.5,Red,Portugal,"This is a light and simply fruity wine, showing lively acidity and black currant fruit tones. It is soft on the palate and only lightly disturbed by a dry tannic background. Drink now.",Vinha Padre Pedro Tinto,9,84,Tejo,,,Casa Cadaval 2012 Vinha Padre Pedro Tinto Red (Tejo),https://www.winemag.com/buying-guide/casa-cadaval-2012-vinha-padre-pedro-tinto-red-tejo/,Portuguese Red,2012,Casa Cadaval 13.5,Red,Spain,"Burnt smelling like charred steak, this also offers raw oak scents along with boysenberry aromas. A dense, pounding, tannic palate holds blackened, peppery flavors of blackberry. A smoky finish smolders with peppery spice and hard tannins.",,10,84,Northern Spain,Ribera del Duero,,R+ 2012 Ribera del Duero,https://www.winemag.com/buying-guide/r-2012-tempranillo-ribera-duero/,Tempranillo,2012,R+ 12.7,Red,US,"A smoky, slightly rubbery aroma is off-putting at first, until the black pepper and dense fruit flavors kick in on the palate. This is light to medium bodied, yet packed tightly with astringent tannins.",Estate Grown Biodynamic,20,84,California,Mendocino County,Redwood Valley,Frey 2013 Estate Grown Biodynamic Petite Sirah (Redwood Valley),https://www.winemag.com/buying-guide/frey-2013-estate-grown-biodynamic-petite-sirah-mendocino-lake-counties-redwood-valley/,Petite Sirah,2013,Frey 12.5,White,Spain,"Aromas of white flowers and mild tropical fruits turn more gritty with time. In the mouth, this Viura is dilute but not empty. Flavors of Bartlett pear, lime and nectarine finish tangy and lean.",Blanco,14,84,Northern Spain,Rioja,,Viña Eguía 2014 Blanco Viura (Rioja),https://www.winemag.com/buying-guide/vina-eguia-2014-blanco-spanish-white-viura-rioja/,Viura,2014,Viña Eguía 13,Rose,US,"Minty and light, the fruit here does not seem to have obtained optimal ripeness, even for rosé. Scents and flavors suggest pine needle and wintergreen rather than any hint of berry or melon.",,12,84,Oregon,Oregon Other,Oregon,Underwood 2014 Rosé (Oregon),https://www.winemag.com/buying-guide/underwood-cellars-2014-rose-other/,Rosé,2014,Underwood 14.1,White,US,"Drunken peach, green apple, gray slate and rounded butter notes hit the nose. There is a baking soda minerality on the palate, some sea salt and a tongue-tingling acidity.",,15,84,California,Central Coast,Edna Valley,Fossil Point 2012 Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/fossil-point-2012-chardonnay-central-coast-edna-valley/,Chardonnay,2012,Fossil Point 13.5,Rose,France,"This blend of Grenache, Syrah, Carignan and Clairette is marked by hints of onion or wild garlic on the nose, and followed by a subdued palate that only hints at wet stone and subdued fruit.",Domaine Les Hautes Roches,24,84,Rhône Valley,Tavel,,Cellier des Chartreux 2013 Domaine Les Hautes Roches (Tavel),https://www.winemag.com/buying-guide/cellier-chartreux-2013-domaine-hautes-roches-rose-tavel/,Rosé,2013,Cellier des Chartreux 12.5,Red,Spain,"Leafy, mulchy red-fruit aromas are low on pop and freshness. In the mouth, it's the opposite: this feels lean, shearing and snappy. Flavors of red currant, tart plum and pie cherry finish with hard-driving acidity and a sense of tartness.",Madurado 6 Meses en Barrica,,84,Northern Spain,Rioja,,Castillo Clavijo NV Madurado 6 Meses en Barrica (Rioja),https://www.winemag.com/buying-guide/castillo-clavijo-nv-madurado-6-meses-en-barrica-tempranillo-rioja/,Tempranillo,,Castillo Clavijo 12.5,Red,Portugal,"This is a simple, fruity wine that has ripe black fruits and soft tannins. Made for early drinking, it is aromatic, juicy with a spicy aftertaste.",Topázio,12,84,Douro,,,Caves Velhas 2013 Topázio Red (Douro),https://www.winemag.com/buying-guide/caves-velhas-2013-topazio-red-douro/,Portuguese Red,2013,Caves Velhas 12.5,Rose,France,"With a light caramel taste, this is a fat while still fruity wine. Salmon pink in color, it has acidity that fits behind the ripe red plum flavors. It should be drunk now.",Authentique,11,84,Southwest France,Fronton,,Domaine Roumagnac 2014 Authentique Rosé (Fronton),https://www.winemag.com/buying-guide/domaine-roumagnac-2014-authentique-rose-fronton/,Rosé,2014,Domaine Roumagnac 13,Rose,Spain,"Gritty, oily aromas are gaseous, rubbery and tough to dig into. The palate is heavy but acidic, with sulfuric notes and flavors of grapefruit and citrus pith. Tangy, grabby and tannic on the finish.",Clarete,13,84,Northern Spain,Rioja,,Bodegas Ontañón 2014 Clarete Rosado (Rioja),https://www.winemag.com/buying-guide/bodegas-ontanon-2014-clarete-rose-rosado-rioja/,Rosado,2014,Bodegas Ontañón 12,Rose,France,"This totally fresh rosé is crisp with bright acidity, red currant fruit flavors and lively, bone-dry aftertaste. It's a fine summer wine to drink now.",Ferran Pradets,12,84,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2014 Ferran Pradets Rosé (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2014-ferran-pradets-rose-cotes-marmandais/,Rosé,2014,Cave du Marmandais 13.6,Red,US,"With light plum and strawberry aromas and almost sweet strawberry and marshmallow flavors, this medium-bodied red may be best with semisweet food like ribs in barbecue sauce or pulled pork. The balance and texture are on the soft side.",El Taxi,24,84,California,Central Valley,Clements Hills,Vino Vargas 2012 El Taxi Cabernet Sauvignon (Clements Hills),https://www.winemag.com/buying-guide/vino-vargas-2012-el-taxi-cabernet-sauvignon-central-valley-clements-hills/,Cabernet Sauvignon,2012,Vino Vargas 12.5,Red,France,"There is an attractive touch of smokiness to this otherwise fruity wine. It is fresh with acidity and stalky tannins that march alongside the black currant fruits. This is a blend of 50% Merlot, 30% Cabernet Franc and 20% Tannat aged in oak and wooden vats. It is ready to drink.",Terroir Gascon,14,84,Southwest France,Côtes de Gascogne,,Domaine Chiroulet 2013 Terroir Gascon Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-chiroulet-2013-terroir-gascon-red-cotes-gascogne/,Red Blend,2013,Domaine Chiroulet 14.5,Red,US,"This smells like plums and blueberries, tastes smooth and rather rich, showing light spicy, oak accents over the plummy flavors. It's medium bodied, rather light on tannins and acidity, so it has a soft texture overall.",,18,84,California,Sierra Foothills,El Dorado,Charles B. Mitchell 2012 Cabernet Franc (El Dorado),https://www.winemag.com/buying-guide/charles-b-mitchell-2012-cabernet-franc-sierra-foothills-el-dorado/,Cabernet Franc,2012,Charles B. Mitchell 13,Red,US,"Stiff and tannic, this has some black cherry fruit peeking through but it's overtaken by the earthy, bitter tannins. The wine finishes thin and short.",,30,84,Oregon,Willamette Valley,Chehalem Mountains,Archer 2012 Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/archer-2012-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Archer 14,Red,Chile,"Lactic oak, shoe polish, bell pepper and boysenberry aromas are distinctly green. Creamy in feel, the palate brings blackberry, carob and herbal flavors.",Reserva,14,84,Colchagua Valley,,,Alto Los Romeros 2014 Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2014-reserva-carmenere-colchagua-valley/,Carmenère,2014,Alto Los Romeros 14,Red,Chile,"Dense, heavy aromas of roasted berry fruits and hickory are challenging. This blend of Cabernet Sauvignon, Syrah and Petit Verdot shows rubbery tannins and flavors of bacon, clove and hickory that are clearly oak-based. A salty, shearing finish ends with a recurrence of a clove flavor.",Trisquel,15,84,Colchagua Valley,,,Aresti 2012 Trisquel Red (Colchagua Valley),https://www.winemag.com/buying-guide/aresti-2012-trisquel-red-colchagua-valley/,Red Blend,2012,Aresti 13,Red,Italy,"The nose isn't very expressive on this barrique-aged Sangiovese but funky whiffs of barnyard and scorched earth eventually emerge in the glass. The muddled palate offers dried plum, vanilla and a gamy note alongside gritty tannins.",Genius Loci,30,84,Tuscany,Toscana,,Burchino 2010 Genius Loci Sangiovese (Toscana),https://www.winemag.com/buying-guide/burchino-2010-genius-loci-sangiovese-toscana/,Sangiovese,2010,Burchino 13.5,Red,Chile,"Medicinal blackberry and beet aromas introduce a jammy, full-sized palate that's a bit out of shape but not a complete mess. Heavy black cherry and cassis flavors finish with a hint of licorice, yet lack a bit of complexity and structure.",,13,84,Central Valley,,,Doña Isadora 2012 Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/dona-isadora-2012-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2012,Doña Isadora 14.5,Red,Italy,"Earthy aromas of tilled soil, truffle, leather, black cherry and cedar lead the nose on this rich but elegant wine. The concentrated, smooth palate delivers juicy blackberry, black currant, freshly ground peppercorn, licorice, milk chocolate and tobacco alongside velvety tannins. Stunning and delicious, it's already drinking beautifully but it will also maintain for years. Drink through 2025.",Messorio,315,96,Tuscany,Toscana,,Le Macchiole 2010 Messorio Merlot (Toscana),https://www.winemag.com/buying-guide/le-macchiole-2010-messorio-merlot-toscana/,Merlot,2010,Le Macchiole 13,Red,Italy,"This easy-drinking blend of Sangiovese and Merlot offers red cherry, strawberry and a hint of anise. Simple and rather diluted, it's made to be drunk young, with brisk acidity and fleeting tannins.",,13,84,Tuscany,Toscana,,I Veroni 2013 Red (Toscana),https://www.winemag.com/buying-guide/i-veroni-2013-red-toscana/,Red Blend,2013,I Veroni 11.5,Sparkling,Spain,"Aromas of scrambled eggs are cidery and flat. This feels soft and unfocused, with low acidity and a mild bead. Green flavors of lettuce and herbs are more salad-like than fruity, while the finish is soft and lacking in edge.",Brut Reserva,13,84,Catalonia,Cava,,En Fuego NV Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/en-fuego-nv-brut-reserva-sparkling-cava/,Sparkling Blend,,En Fuego 11.5,White,France,"Fresh and fruity, this is perfumed, herbaceous and crisp. A strong citrus character is balanced by hints of peach and pineapple. The wine is ready to drink.",,12,84,Southwest France,Côtes de Gascogne,,Domaine du Rey 2014 Colombard-Sauvignon Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-rey-2014-white-blend-colombard-sauvignon-blanc-cotes-gascogne/,Colombard-Sauvignon Blanc,2014,Domaine du Rey 11.5,White,France,"Colombard gives the same herbaceous character as Sauvignon Blanc. Here it is packed with acidity, green fruits and strong lines of citrus. Still young, it will benefit for a few more months, so drink from late 2015.",Magnaut,10,84,Southwest France,Côtes de Gascogne,,Domaine de Magnaut 2014 Magnaut Colombard (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-magnaut-2014-magnaut-other-white-colombard-cotes-gascogne/,Colombard,2014,Domaine de Magnaut 13.5,Red,Spain,"Saline and grapy aromas comprise the nose on this basic red. Hard tannins create pinch and a rubbery feel, while the flavor profile includes solid but minimally expressive black currant and dark plum. This is perfectly drinkable but hollow.",Valdehermoso Joven,13,84,Northern Spain,Ribera del Duero,,Valderiz 2012 Valdehermoso Joven (Ribera del Duero),https://www.winemag.com/buying-guide/valderiz-2012-valdehermoso-joven-tempranillo-blend-ribera-duero/,Tempranillo Blend,2012,Valderiz 13.5,Red,Chile,"Cherry and plum aromas are generic but largely clean. This tastes sweet and buttery, with creamy, lactic notes which accent cherry and berry flavors. A candied tone of residual sugar creates a sticky sensation on the finish.",,23,84,Chile,,,Bota Box 2014 Pinot Noir (Chile),https://www.winemag.com/buying-guide/bota-box-2014-pinot-noir/,Pinot Noir,2014,Bota Box 12.5,Red,France,"Dominated by Fronton's own native Négrette grape, this is a spicy, earthy wine. A green bell pepper undertow gives freshness while also an unripe character. The wine should be drunk now.",,17,84,Southwest France,Fronton,,Chateau Saint Louis 2012 Red (Fronton),https://www.winemag.com/buying-guide/chateau-saint-louis-2012-red-fronton/,Red Blend,2012,Chateau Saint Louis 12.5,White,Spain,"A neutral nose shows generic white-flower notes and yeast. This feels ultra ripe and candied on the palate, while tropical flavors of mango and peach are very ripe and finish plump, with only modest acidity.",,16,84,Northern Spain,Rueda,,Circe 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/circe-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Circe 13.5,Red,US,Shy scents of iron and wild berries barely reach the nose on this wine from San Benito County. The palate shows mostly dried violets and some tannic grip,,25,84,California,Central Coast,Paicines,Donati Family Vineyard 2012 Cabernet Franc (Paicines),https://www.winemag.com/buying-guide/donati-2012-cabernet-franc-central-coast-paicines/,Cabernet Franc,2012,Donati Family Vineyard 13,Red,Spain,"A muscular, oaky nose shows cool, grapy, berry aromas that carry an animal streak. This is drawing, tannic and rubbery on the palate, with meaty, hard-spice flavors of blackberry that turn mildly bitter and hot on the finish.",Magnífico,10,84,Northern Spain,Cariñena,,Ignacio Marín 2013 Magnífico Grenache (Cariñena),https://www.winemag.com/buying-guide/ignacio-marin-2013-magnifico-grenache-carinena/,Grenache,2013,Ignacio Marín 13.5,Red,Italy,"Crushed black cherry, leather, tobacco, anise, underbrush and grilled herb are just some of the aromas and flavors offered by this concentrated, vibrant wine. Firm acidity and chewy tannins provide the structure, while a licorice note marks the lingering finish.",Vigneto di Campolungo Gran Selezione,40,94,Tuscany,Chianti Classico,,Lamole di Lamole 2010 Vigneto di Campolungo Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/lamole-lamole-2010-vigneto-campolungo-gran-selezione-red-chianti-classico/,Red Blend,2010,Lamole di Lamole 14,White,Austria,"Very ripe notions of pineapple and soft banana are coupled with a fresh, clean earthiness. A phenolic edge lends mouthfeel and structure while citrus zest pervades the palate with freshness and linearity. With more time in glass, a very charming, tender note of ripe conference pear appears. Give this time to unfold. Drink from 2018.",Achleiten Smaragd,39,92,Wachau,,,Jäger 2013 Achleiten Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/jager-2013-achleiten-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Jäger 14.5,Red,US,"This wine brings aromas of bright flowers, fresh green herbs, green olive and lemony citrus. There is an exquisite sense of weight, balance and deftness to the palate that carries through the extended finish, with expertly managed tannins that back it all up. The green edges may turn off some, but others will look beyond it and find much to enjoy.",,65,92,Washington,Columbia Valley,Yakima Valley,B. Leighton 2012 Petit Verdot (Yakima Valley),https://www.winemag.com/buying-guide/b-leighton-2012-petit-verdot-columbia-valley-yakima/,Petit Verdot,2012,B. Leighton 13.5,Rose,Chile,"Dry, rubbery aromas are low on fruit. This is pulpy and citric in feel, with flavors of apple cider, brown sugar and caramel. Sweetness carries onto the finish, which tastes mostly of molasses offset by citrus.",Natura,12,84,Central Valley,,,Emiliana 2014 Natura Rosé (Central Valley),https://www.winemag.com/buying-guide/emiliana-2014-natura-rose-central-valley/,Rosé,2014,Emiliana 13.6,Red,US,"Tasted multiple times over a 24 hour period, this remained tart and thin. The strawberry fruit had a powdery quality, and the accents of pepper and dried herb dominated. The wine seems to be quickly drying out.",,40,84,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2011 Cabernet Franc (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2011-cabernet-franc-southern-rogue-valley/,Cabernet Franc,2011,Griffin Creek 12.8,White,US,"An extremely pale color and light fruit salad aromas are followed by fresh, gentle texture and banana and cherry flavors. Light in alcohol, delicate in mouthfeel and short on the finish, it's a mere wisp of a wine.",Hybrid,10,84,California,Central Valley,Lodi,Peltier 2013 Hybrid Pinot Grigio (Lodi),https://www.winemag.com/buying-guide/peltier-station-2013-hybrid-pinot-grigio-gris-grigio-central-valley-lodi/,Pinot Grigio,2013,Peltier 12,Red,France,"This soft, lightly ripe wine has red fruits and an easy texture. It is fruity and fragrant with just the lightest hint of Malbec tannin. Drink now.",Gariottin Sélection,18,84,Southwest France,Cahors,,Pelvillain Frères 2013 Gariottin Sélection Malbec (Cahors),https://www.winemag.com/buying-guide/pelvillain-freres-2013-gariottin-selection-malbec-cahors/,Malbec,2013,Pelvillain Frères 13.6,Red,US,"There's a lot of smoke on the nose of this savory-scented wine, with shiitake mushrooms, dried strawberry and earthy rhubarb as well. The palate is tart with plum skins and peppered with dark spices, then it flattens into a line of sharp acidity.",,20,84,California,Central Coast,San Luis Obispo County,Windrun 2012 Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/windrun-2012-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2012,Windrun 12.5,Rose,Portugal,"A blend of Touriga Nacional and Syrah, this is a delicate, bright and intensely fruity wine. It is tangy and textured, with fruit zest and crisp acidity. It is ready to drink.",Lagoalva,,84,Tejo,,,Quinta da Lagoalva de Cima 2014 Lagoalva Rosé (Tejo),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2014-lagoalva-rose-tejo/,Rosé,2014,Quinta da Lagoalva de Cima 13.5,Red,Greece,"Black cherry, vanilla and plum aromas and flavors on this affordable Agiorgitiko are plucky and fresh, but the tannins are overall quite supple. The wine is not terribly complex but a good cohort to burgers and grilled meats.",Mountain Sun,12,84,Peloponnese,,,Semeli 2012 Mountain Sun Agiorgitiko (Peloponnese),https://www.winemag.com/buying-guide/semeli-2012-mountain-sun-greek-red-agiorgitiko-peloponnese/,Agiorgitiko,2012,Semeli 13.5,Red,Spain,"Loamy, ripe aromas of raisin and prune are neither exact nor direct. This has a heavy, tannic mouthfeel with balance issues. Rubbery plum and prune flavors finish with a soft, spread-out feel.",Crianza,16,84,Northern Spain,Rioja,,Señorio de Valdiestro 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/senorio-valdiestro-2010-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2010,Señorio de Valdiestro 13.5,Red,France,"This is a fruity wine made to be drunk young. It is soft, with a blackberry stalkiness in the background as well as fresh, spicy acidity. Drink now.",,13,84,Southwest France,Buzet,,Vignerons de Buzet 2011 Red (Buzet),https://www.winemag.com/buying-guide/vignerons-buzet-2011-red-buzet/,Bordeaux-style Red Blend,2011,Vignerons de Buzet 13,White,Chile,"This chunky, full-volume wine straddles the line between soft tropical tones and a cool, crisp character. Hard-pounding orange and grapefruit flavors finish monotone and citric. This is vital but lacks sophistication.",Block Selection Tinga Reserve,12,84,Limarí Valley,,,La Playa 2014 Block Selection Tinga Reserve Sauvignon Blanc (Limarí Valley),https://www.winemag.com/buying-guide/playa-2014-block-selection-tinga-reserve-sauvignon-blanc-limari-valley/,Sauvignon Blanc,2014,La Playa 12.5,White,Austria,"Ripe, juicy notes of yellow pear on the nose are shot through with lively, zesty lemon freshness. Smatterings of white pepper play around the sleek edges of this slender but super-juicy wine. This is totally enlivening and sings with fruit and freshness—with all the verve of its vintage.",,17,92,Kamptal,,,Schloss Gobelsburg 2014 Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2014-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Schloss Gobelsburg 13,Red,US,"This lower alcohol-style wine from the biodynamic-minded producer shows cranberry, orange rinds, chaparral scrub, dried oregano and a mix of green and kalamata olives on the nose. It's very savvy on the palate, with minced parsley, olive tapenade, cracked peppercorns and caper berries, all framed by mouth-watering acidity.",Le Belier,60,92,California,Central Coast,Santa Ynez Valley,Demetria 2012 Le Belier Pinot Noir (Santa Ynez Valley),https://www.winemag.com/buying-guide/demetria-2012-le-belier-pinot-noir-central-coast-santa-ynez-valley/,Pinot Noir,2012,Demetria 14.5,Red,South Africa,"Plush, full and warm, this is an immensely attractive wine now, though it should cellar well through 2021. Dark, intense notes of berry preserves, menthol, curing spice and vanilla bean all mingle harmoniously on the nose and palate. Lush and mouthfilling, it is carried by a full structure and a crushed-velvet texture. Notes of muddled black berries and sweet spice linger long on the finish.",Tamboerskloof,40,92,Stellenbosch,,,Kleinood 2009 Tamboerskloof Syrah (Stellenbosch),https://www.winemag.com/buying-guide/kleinood-2009-tamboerskloof-shiraz-syrah-syrah-stellenbosch/,Syrah,2009,Kleinood 13.5,Red,US,"Concentrated and dark in color, this wine reveals itself slowly, sharing vibrant layers of raspberry and citrus around burly tannins. It's an all-in-all juicy wine that balances Napa exuberance against a sense of elegance.",Estate,100,92,California,Napa,Rutherford,St. Supéry 2011 Estate Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/st-supery-2011-estate-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,St. Supéry 15,Red,Italy,"This opens with aromas of blue flower, ripe woodland berry and a whiff of pressed powder. The robust palate doles out juicy black cherry, mature plum, licorice and savory herb alongside firm, velvety tannins. It's concentrated and already accessible but will offer drinking pleasure for the next several years. Drink through 2021.",Asinone,60,92,Tuscany,Vino Nobile di Montepulciano,,Poliziano 2011 Asinone (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/poliziano-2011-asinone-red-vino-nobile-montepulciano/,Red Blend,2011,Poliziano 13.6,Red,US,"This attention-getter has aromas of sea breeze, black olive, coffee, earthy funk, orange peel and high-toned fresh flowers along with assorted blue fruit. It's lighter in style, soft and velvety in feel with a finish that lingers. Coming from a cool vintage, it puts a lot of elegance on display.",The Funk Estate,55,91,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2011 The Funk Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2011-funk-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2011,Saviah 14,Red,Italy,"Elegantly structured, this opens with aromas of underbrush, red berry, tobacco and savory herb. The linear palate offers bright red berry, crushed strawberry, licorice and cooking spice, while firm, fine-grained tannins provide the framework. Drink through 2018.",,25,91,Tuscany,Vino Nobile di Montepulciano,,Gracciano della Seta 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/gracciano-della-seta-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Gracciano della Seta 14,Red,US,"This appealing wine displays aromas of cherry, plum, cocoa, pencil lead and Mounds Bar. It's reserved in style with tart cranberry and cherry flavors, showing a good sense of acid balance along with grainy tannins.",Reserve 34,90,91,Washington,Columbia Valley,Red Mountain,Mosquito Fleet 2011 Reserve 34 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/mosquito-fleet-2011-reserve-34-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Mosquito Fleet 14.8,Red,US,"This wine is ripe in strawberry-raspberry notes. It's lush and velvety, with a richness that will appeal to those who like a hint of decadence in their Pinot. Round and soft, with a bite of earthiness throughout, it brightens with a trace of minerality on the finish.",Don Miguel Vineyard Earthquake Block Estate Grown & Estate Bottled Unfiltered,52,91,California,Sonoma,Russian River Valley,Marimar Estate 2012 Don Miguel Vineyard Earthquake Block Estate Grown & Estate Bottled Unfiltered Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2012-don-miguel-vineyard-earthquake-block-grown-bottled-unfiltered-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Marimar Estate 12.5,Rose,France,"This wine is full in the mouth with a taste between pepper and fruit. It's ripe, rounded and tangy with clementine zest as well crisp apples and red currants. It could benefit from a few months in bottle, so drink from late 2015.",VieVité Extraordinaire,25,91,Provence,Côtes de Provence,,Domaine Sainte-Marie 2014 VieVité Extraordinaire Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sainte-marie-2014-vievite-extraordinaire-rose-cotes/,Rosé,2014,Domaine Sainte-Marie 14,Red,New Zealand,"Alluring notes of Asian five spice and wet stone frame ripe cherry aromas in this medium-bodied wine. The texture is firm, becoming faintly dusty on the finish, but the wine is approachable now for its cherry fruit and appealing damp clay quality. Drink now–2018.",Bannockburn,50,91,Central Otago,,,Akarua 2012 Bannockburn Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/akarua-2012-bannockburn-pinot-noir-central-otago/,Pinot Noir,2012,Akarua ,Red,New Zealand,"Ripe, rich and velvety, this wine shows no lack of restraint. The black cherry, herb and mushroom shadings aren't shy at all, and this full-bodied wine finishes long and warm. Drink now–2018.",Moutere,,91,Nelson,,,Neudorf 2010 Moutere Pinot Noir (Nelson),https://www.winemag.com/buying-guide/neudorf-2010-moutere-pinot-noir-nelson/,Pinot Noir,2010,Neudorf 13,Red,France,"This beautifully perfumed wine offers an appealing combination of red berry fruits, fragrant acidity and a firmer, dry background. The wine is already deliciously juicy and fruity, although its dry tannins and concentration promise further aging. Drink from 2018.",Vieilles Vignes,58,91,Burgundy,Savigny-lès-Beaune,,Domaine de Bellene 2012 Vieilles Vignes (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/domaine-bellene-2012-vieilles-vignes-pinot-noir-savigny-beaune/,Pinot Noir,2012,Domaine de Bellene 12.1,Rose,US,"Dry and delicious, this lightly colored rosé opens with a compelling waft of rose water and exudes copper-pink color. A refreshingly searing acidity maintains vibrancy from start to finish, accented in grapefruit. This quaff is great on its own or throughout a meal.",Hotspur Rosé of,19,90,California,Sonoma,Russian River Valley,Bodkin 2014 Hotspur Rosé of Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/bodkin-2014-hotspur-rose-zinfandel-sonoma-russian-river-valley/,Zinfandel,2014,Bodkin 13,Red,Italy,"Aromas of underbrush, wild flower, leather and ripe berry lead the nose. The juicy palate offers black cherry, cinnamon, anise and a hint of game alongside fresh acidity and velvety tannins. Drink through 2017.",,18,90,Tuscany,Chianti Classico,,Cecchi 2012 Chianti Classico,https://www.winemag.com/buying-guide/cecchi-2012-red-chianti-classico/,Red Blend,2012,Cecchi 14,Red,Italy,"Aromas of crushed flower, black raspberry, tilled earth, menthol and a hint of espresso lead the nose. The full-bodied palate delivers ripe black cherry, spiced plum and ground white pepper alongside assertive tannins that need time to unwind. Drink 2016–2022.",Gran Selezione,45,90,Tuscany,Chianti Classico,,Casa Sola 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/casa-sola-2010-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Casa Sola 13.5,Red,Italy,"Leafy underbrush, scorched earth, leather and vanilla aromas lead the nose, together with a whiff of game. The dense palate doles out black cherry, tobacco, savory herb and clove alongside polished tannins. It's already extremely accessible so enjoy soon.",Riserva,35,90,Tuscany,Vino Nobile di Montepulciano,,Carpineto 2009 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/carpineto-2009-riserva-red-vino-nobile-montepulciano/,Red Blend,2009,Carpineto 13.5,Red,Italy,"Cedar, earth, black currant and underbrush aromas lead the nose on this wine made entirely with Cabernet Sauvignon. The smooth palate delivers black cherry, grilled herb and exotic spice alongside polished tannins.",Farnito,35,90,Tuscany,Toscana,,Carpineto 2009 Farnito Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/carpineto-2009-farnito-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2009,Carpineto 15,Red,US,"This producer owns the coveted vineyard designation, selecting some fantastic fruit that yields a wine that is intense in black cherry and forest floor, accented by wild mushroom. The style is substantial and generous in ripeness and oak, mouthfillingly rich and lushly layered, yet elegant on the finish. Cellaring, through 2020, should soften its edges.",Gap's Crown Vineyard,65,91,California,Sonoma,Sonoma Coast,Three Sticks 2012 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/three-sticks-2012-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Three Sticks 13.5,White,Austria,"Wet earth, rain-wet stones, damp moss, wild sage and very ripe pear make for a complex opening. Further sniffs reveal more citrus: both juice and zest of lemon. The palate still holds a lot of leesy yeast flavors but its phenolic richness is tempered by total citrus freshness. This is still tightly wound; leave it so it can come into its own. The warming resonance on the palate suggests it has a long future. Drink from 2019.",Ried Loibenberg Smaragd,1100,94,Wachau,,,Emmerich Knoll 2013 Ried Loibenberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2013-ried-loibenberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Emmerich Knoll 13,White,France,"This is a rich, generous and rounded wine. The opulent feel is balanced by a strongly mineral texture. Old vines give concentration while also allowing for great freshness. It needs to age further. Drink from 2017.",Vieilles Vignes,65,91,Burgundy,Meursault,,Maison Roche de Bellene 2012 Vieilles Vignes (Meursault),https://www.winemag.com/buying-guide/roche-bellene-2012-vieilles-vignes-chardonnay-meursault/,Chardonnay,2012,Maison Roche de Bellene 12,Red,Austria,"Subtle but very pure notes of morello cherry rise aromatically. The morello expression becomes even stronger on the toned, elegant and ever-so-slender palate with just the right amount of tender, tannic structure. This is effortlessly stylish and at the same time very honest and fresh-faced.",Dorflagen,24,91,Burgenland,,,Pittnauer 2013 Dorflagen St. Laurent (Burgenland),https://www.winemag.com/buying-guide/pittnauer-2013-dorflagen-other-white-st-laurent-burgenland/,St. Laurent,2013,Pittnauer 14.6,Red,US,"This outright delicious wine brings aromas of herbs, coffee and pencil lead along with a mixture of red and blue fruit. The flavors are sweet, luscious and concentrated, bringing a very high yum factor. Give it plenty of time to open up.",Zephyr Ridge,35,91,Washington,Columbia Valley,Horse Heaven Hills,Swiftwater Cellars 2012 Zephyr Ridge Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/swiftwater-cellars-2012-zephyr-ridge-merlot-columbia-valley-horse-heaven-hills/,Merlot,2012,Swiftwater Cellars 13.7,Red,US,"Starr Ridge is a two-block site originally planted by winemaker Gary Farrell and farmed by Ulises Valdez. This Cooper Block is incredibly structured and lengthy on the palate, a rich expression of strawberry, high-toned citrus and anise. Playing supporting roles are earth and forest floor.",Cooper Block Starr Ridge,58,91,California,Sonoma,Russian River Valley,Stuhlmuller Vineyards 2012 Cooper Block Starr Ridge Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/stuhlmuller-2012-cooper-block-starr-ridge-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Stuhlmuller Vineyards 12.5,White,Austria,The bracing freshness of green pear peel mixed with lemon freshness soon yields to a softer fruit note on the nose. Some creamy midpalate texture lends extra weight to this slender wine that charms effortlessly with lemony verve.,Göttweiger Berg,24,91,Kremstal,,,Stift Göttweig 2014 Göttweiger Berg Riesling (Kremstal),https://www.winemag.com/buying-guide/stift-gottweig-2014-gottweiger-berg-riesling-kremstal/,Riesling,2014,Stift Göttweig 12.5,White,Austria,"Ripe, rounded green pear flavors gain edge from peppery, herbal notes and the verve of zesty lemon acidity. The conference pear flavors shine through to the very end to provide zesty, savory pleasure.",Weinzierlberg,28,91,Kremstal,,,Stadt Krems 2014 Weinzierlberg Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/stadt-krems-2014-weinzierlberg-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Stadt Krems 14.4,Red,US,"The black and red cherry, herb and licorice aromas are spot-on but the pillowy soft mouthfeel and tart, focused fruit flavors steal the show, showing elegance and intensity along with a lingering finish.",,36,91,Washington,Columbia Valley,Columbia Valley (WA),Trust 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/trust-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Trust 14.9,White,US,"Lemon and grapefruit rind provide a brightness to the nose and palate here, along a creamier outpouring of butterscotch and savory dried stone fruit. A lacing of minerality is pronounced throughout, with the finish complete in sharp edges complemented by a sense of soft brioche.",Deux Chevaux Vineyard,55,91,California,Napa,Yountville,Tamber Bey 2012 Deux Chevaux Vineyard Chardonnay (Yountville),https://www.winemag.com/buying-guide/tamber-bey-2012-deux-chevaux-vineyard-chardonnay-napa-yountville/,Chardonnay,2012,Tamber Bey 14,Red,Italy,"Woodland berry, forest floor, leather, toast and eucalyptus are just some of the aromas offered by this vibrant wine. The firm palate doles out juicy black cherry and plum while notes of espresso, mocha, licorice and tobacco provide backup. It's balanced with assertive tannins and bright acidity. Drink 2015–2022.",Gran Selezione,40,91,Tuscany,Chianti Classico,,Tenuta di Lilliano 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-lilliano-2010-gran-selezione-red-chianti-classico/,Red Blend,2010,Tenuta di Lilliano 14.8,Red,US,"Exotic in coconut macaroon on the nose, this wine offers appealing lushness and richness, and is decidedly soft and alluring in red plum and cherry. Medium in weight with plenty of substance, it offers a lift of acidity on the long, peppery finish.",,150,91,California,Napa,Napa Valley,Shah Estate 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/shah-estate-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Shah Estate 13.5,Red,US,"From the cooler reaches of the Petaluma Gap, a sub-area of the larger Sonoma Coast that is awaiting its own appellation status, this Pinot was made with 25% whole-cluster berries, giving it a rough-hewn, earthy edginess that's appealing in the glass. Tightly wound cherry and cranberry complete the picture, with a taste of dried herb and black tea on the lengthy finish.",Spring Hill Vineyard,39,91,California,Sonoma,Sonoma Coast,Waxwing 2013 Spring Hill Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/waxwing-2013-spring-hill-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Waxwing 14.9,Red,US,"Stemmy, baked earth is wrapped around a substantial core of oak and dense tannin in this ripe, savory wine. A wealth of baking spices, from nutmeg to cardamom, plays off the lurking layers of rich black cherry and baked strawberry, giving the taste experience an exotic edge. Enjoy through 2020.",Ulises Valdez Silver Eagle Vineyard,70,91,California,Sonoma,Russian River Valley,Ram's Gate 2012 Ulises Valdez Silver Eagle Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/rams-gate-2012-ulises-valdez-silver-eagle-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Ram's Gate 13.3,Red,Canada,"The smoky, spicy aromatics lead into an intriguing Bordeaux-style blend that is dominated by Merlot (70%). Well-defined, dense and balanced, its flavors are stacked vertically, supple and tight, with berry, cherry, plum and chocolate interwoven. Tannins are firm and smooth. Drink now through 2025.",Reserve 7,36,91,British Columbia,Okanagan Valley,,Township 7 2012 Reserve 7 Red (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2012-reserve-red-okanagan-valley/,Bordeaux-style Red Blend,2012,Township 7 12.5,Rose,France,"This attractive sunset-pink colored wine has light acidity along with its rich, structured fruit. This is as serious as rosé gets, with red plum and berry fruits supported by a concentrated texture and acidity. It could age, so drink towards the end of 2015.",,23,91,Provence,Côtes de Provence Sainte-Victoire,,Mas de Cadenet 2014 Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/mas-cadenet-2014-rose-cotes-sainte-victoire/,Rosé,2014,Mas de Cadenet 14.5,Red,US,"A Zin with 23% Petite Sirah, this wine is seamless. Full bodied and dark, it is complexly layered in tobacco, meaty bacon and game, with a touch of brown sugar. A floral bouquet lurks underneath. Sourced from a vineyard with 100-plus-year-old vines, it finishes dusty and dramatic.",Beeson Ranch,38,91,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 Beeson Ranch Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-beeson-ranch-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Dry Creek Vineyard 14.5,Red,US,"An assortment of cocoa, medicine cabinet, dried herb, licorice and cherry aromas take the lead on this appealing wine. It's rich and silky in feel with generous chocolate, cherry and vanilla flavors followed by a tart finish.",,32,91,Washington,Columbia Valley,Columbia Valley (WA),Flying Dreams 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/flying-dreams-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Flying Dreams 13.5,Rose,France,"Vines planted on steep, terraced slopes around an 18th-century château give a dense and warm wine. While the acidity is very present, bringing out lemon and orange flavors, the spice and pepper give the wine its complexity and its still-young aftertaste. Drink from 2016.",Château la Rouvière,,91,Provence,Bandol,,Domaines Bunan 2014 Château la Rouvière Rosé (Bandol),https://www.winemag.com/buying-guide/domaines-bunan-2014-chateau-rouviere-rose-bandol/,Rosé,2014,Domaines Bunan 13,Rose,France,"Meant by the producer to be drunk all year (Quat'Saisons means four seasons), this ripe and rounded wine will go as well with a light summer lunch as with turkey at Thanksgiving. The fruit shows gently, warmly and with just the right amount of fresh acidity.",Quat'Saisons,23,91,Provence,Côtes de Provence,,Château la Mascaronne 2014 Quat'Saisons Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-mascaronne-2014-quatsaisons-rose-cotes/,Rosé,2014,Château la Mascaronne 14.5,Red,Italy,"Aromas of blue flower, plum, scorched earth and allspice come together in the glass. The soft, rich palate offers layers of black cherry, white pepper and savory herb alongside round tannins. Drink through 2018.",,30,91,Tuscany,Vino Nobile di Montepulciano,,Dei 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/dei-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Dei 14.8,Red,US,"This wine is a rarity for Washington in a number of ways. It's 100% varietal, comes from Golden Ridge Vineyard, and saw just 20% new French oak. It offers appealing, luscious raspberry compote and herb aromas and flavors backed by lightly grainy tannins.",,35,91,Washington,Columbia Valley,Walla Walla Valley (WA),DaMa 2012 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dama-2012-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,DaMa 14.75,Red,US,"This aromatically brooding wine offers aromas of black tea, cinnamon, herbs, licorice and dried cherry. It's full in feel, layered and rich with a lingering fruit- and herb-filled finish, and a good sense of tannic structure holding it all together.",Celebration Series,32,91,Washington,Columbia Valley,Columbia Valley (WA),Armstrong Family 2012 Celebration Series Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/armstrong-family-2012-celebration-series-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Armstrong Family 13.9,White,US,"Crisp, dry and searing in acidity, this 100% varietal wine is complex, showing sour lemon and brine notes, with orange blossom tones weaving their way throughout. A delight on the palate, the wine takes on structured weight toward the finish, making sure to leave an impression.",Musqué Clone,22,91,California,Sonoma,Russian River Valley,Bodkin 2014 Musqué Clone Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/bodkin-2014-musque-clone-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Bodkin 14,Red,Italy,"Made entirely with Sangiovese, this opens with aromas that recall red berry, mint, tilled soil and a hint of game. The structured, elegant palate offers juicy wild cherry, clove, tobacco and a licorice note alongside firm, fine-grained tannins. This will benefit from a little more aging. Drink 2016–2021.",,18,91,Tuscany,Vino Nobile di Montepulciano,,Antico Colle 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/antico-colle-2011-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Antico Colle 14,White,US,"Initial wafts of cannabis-like herbs quickly emerge into lime pith, limestone, struck match and oyster shells, with white flowers and yeastiness showing as well. There's a vivid tension between tart apple flesh and citrus pith on the palate, with lemon curd and pineapple elements arriving over time. Sit on this until 2017 so the acid can mellow, then drink through 2027.",Hapgood,60,91,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 Hapgood Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-hapgood-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Brewer-Clifton 14.2,White,US,"There's a strong nose on this single-vineyard from a reliable appellation in the middle of Monterey County, with white floral, crispy apple and light honey aromas. It's zesty with tongue-singeing acidity, showing flavors of dried apples, lime juice and honeydew melon.",Roger Rose Vineyard,30,91,California,Central Coast,Arroyo Seco,Joullian 2013 Roger Rose Vineyard Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/joullian-2013-roger-rose-vineyard-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,Joullian 13,White,France,"Vaulorent is often grouped with others as Fourchaume Premier Cru. Here Brocard has bottled it separately to bring out its ripe fruits and warm character. The wine is toasty, smooth although not losing its more mineral texture. It offers a delicious, rounded vanilla aftertaste.",Vaulorent Premier Cru,,91,Burgundy,Chablis,,Jean-Marc Brocard 2012 Vaulorent Premier Cru (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2012-vaulorent-premier-cru-chardonnay-chablis/,Chardonnay,2012,Jean-Marc Brocard 14.7,White,US,"This is a bold and sultry white from a great vineyard, displaying coconut macaroon and exotic pineapple and papaya on the nose. Rich and seductive, it reaches its biggest presence of crème brûlée-inflected oak and fleshiness at the midpoint, before finishing lean in spice.",Heintz Vineyard,58,91,California,Sonoma,Russian River Valley,Williams Selyem 2013 Heintz Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-heintz-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Williams Selyem 13.5,Rose,France,"Produced by the owners of Châteauneuf-du-Pape estate Château Mont-Redon, this is a full and fruity wine. It has a good balance between acidity and red berry fruits that give a rich character. Packed with flavor, it's ready to drink.",,17,91,Provence,Côtes de Provence,,Château Riotor 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-riotor-2014-rose-cotes/,Rosé,2014,Château Riotor 14,Red,New Zealand,"Even Carrick's entry-level wine has turned out well in 2013, offering a sturdy, robust mouthful of dark fruit. Plum, espresso and dark chocolate mingle on the nose and palate, while the finish is long, faintly dusty and mouthwatering. Drink 2017–2025.",Unravelled,30,91,Central Otago,,,Carrick 2013 Unravelled Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/carrick-2013-unravelled-pinot-noir-central-otago/,Pinot Noir,2013,Carrick 14.5,Red,Argentina,"Sweet oak and vanilla aromas are front and center on a jammy bouquet that also features black plum and blackberry scents. This blend of Malbec, Petit Verdot and Tannat feels full, lifted and balanced. Ripe, enticing flavors of wild berry and cassis are backed by toast, chocolate, vanilla and coconut notes as well as heat and burn. Drink through 2019.",Trisagio Malbec-Petit Verdot-Tannat,28,91,Mendoza Province,Valle de Uco,,Benvenuto de la Serna 2010 Trisagio Malbec-Petit Verdot-Tannat Red (Valle de Uco),https://www.winemag.com/buying-guide/benvenuto-serna-2010-trisagio-malbec-petit-verdot-tannat-red-valle-uco/,Red Blend,2010,Benvenuto de la Serna 14,Rose,France,"Always released after a further year's aging, this rich and full-bodied wine is now at its peak. With a dense texture, layers of spice and vanilla as well as intense red fruits, this powerful wine expresses the more complex side of Provence rosé. Drink now.",Les Clans,65,91,Provence,Côtes de Provence,,Château d'Esclans 2013 Les Clans Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-desclans-2013-clans-rose-cotes/,Rosé,2013,Château d'Esclans 14,Red,Italy,"Underbrush, mature plum, leather and Asian spice aromas lead the nose. On the palate, nectarine zest, espresso, graphite and allspice add depth to the core of dried black cherry, while firm, fine-grained tannins provide support. It finishes on a licorice note.",Riserva,30,91,Tuscany,Vino Nobile di Montepulciano,,Palazzo Vecchio 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/palazzo-vecchio-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Palazzo Vecchio 14.1,Red,US,"This Bill Foley wine shows raspberry syrup, cherry jelly, Earl Grey tea and wet slate on the nose. It's very smooth and approachable once sipped, proving quite juicy but with enough chipped graphite and chopped sage to keep it serious.",Lindsay's,30,91,California,Central Coast,Sta. Rita Hills,Lincourt 2012 Lindsay's Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2012-lindsays-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Lincourt 12.5,Rose,France,"An addition to the worldwide JCB brand, produced by the Boisset family of Burgundy, this feels rich and sumptuous, full of ripe red fruits and juicy plums. It is also balanced and well structured. Drink this wine with food.",No. 5,25,91,Provence,Côtes de Provence,,JCB 2014 No. 5 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/jcb-2014-no-5-rose-cotes/,Rosé,2014,JCB 12.5,White,Austria,"With just a little air, the wonderful peppery nature of Grüner becomes apparent. A quintessential Grüner from a cool but refreshing vintage, this offers white pepper and crushed lovage leaves amidst pear and citrus zest.",Am Hohlgraben,26,91,Kremstal,,,Malat 2014 Am Hohlgraben Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/malat-2014-am-hohlgraben-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Malat 13,Rose,France,"The richness of a Bandol is apparent in this ripe and full-bodied wine. It has weight as well as a firm texture that is mineral, with attractive aromatic fruitiness. The balance is just right with acidity and rich fruits in harmony.",Cuvée G,20,91,Provence,Bandol,,Les Vignobles Gueissard 2014 Cuvée G Rosé (Bandol),https://www.winemag.com/buying-guide/vignobles-gueissard-2014-cuvee-g-rose-bandol/,Rosé,2014,Les Vignobles Gueissard 14.5,Red,Italy,"Made entirely with Sangiovese, this earthy wine opens with rustic aromas of tilled earth, truffle, underbrush and ripe dark-skinned fruit. The juicy, accessible palate offers black cherry, spiced plum, clove and grilled herb alongside chewy tannins. It closes on a mocha note.",Quercetonda,47,91,Tuscany,Vino Nobile di Montepulciano,,Le Casalte 2010 Quercetonda (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/le-casalte-2010-quercetonda-sangiovese-vino-nobile-montepulciano/,Sangiovese,2010,Le Casalte ,Red,New Zealand,"This wine juxtaposes scents of spring flowers, fresh herbs and red cherries with darker flavors of plum and cola. It's a rich, plush Pinot with plenty of texture and length. Drink now–2020.",John Martin,,91,Martinborough,,,Te Kairanga 2013 John Martin Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/te-kairanga-2013-john-martin-pinot-noir-martinborough/,Pinot Noir,2013,Te Kairanga 14.4,White,US,"Those who purchase this wine because it has the coolest label ever will not be disappointed by the fresh 'n' clean aromas of lemon rind, chalk, nectarine, pink peach and lemonade. The tight and bright palate doesn't hurt either, with a limestone character cutting the ripe apple fruit, proving even-keeled and easy to drink.",Murmur Vineyard,22.50,91,California,Central Coast,Santa Barbara County,Rob Murray Vineyards 2013 Murmur Vineyard Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/rob-murray-2013-murmur-vineyard-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Rob Murray Vineyards 14.5,Red,US,"An excellent value given the quality of all the individual components, this wine blends 70% Cabernet Sauvignon with 24% Merlot, 2% Malbec, 2% Syrah, 1% Cabernet Franc and 1% Petit Verdot, giving it a unique California edge. Black tea and plum rise most prominently to the front of the bouquet, holding on to a softened, floral bouquet with slight Syrah-like violet.",,40,91,California,Napa,Napa Valley,Ramey 2012 Claret (Napa Valley),https://www.winemag.com/buying-guide/ramey-2012-bordeaux-style-red-blend-claret-napa-valley/,Claret,2012,Ramey 14.5,Red,US,"Merlot, Malbec and Petit Verdot round out the experience of this predominantly Cabernet Sauvignon-based wine. It presents a lovely expression of the Napa Valley in its spicy clove, cinnamon and cassis. Oak and tannin build up toward the finish, finding equilibrium in the wine's balance of acidity and lush, dark fruit.",,60,91,California,Napa,Napa Valley,Ramey 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/ramey-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Ramey 14,Red,Italy,"Sleek and structured, this offers aromas of blue flower, pressed powder, perfumed berry and leather. The bright palate delivers juicy black cherry, cinnamon, licorice and tobacco, with firm, polished tannins. It's already tempting but hold for complexity. Drink through 2020.",Riserva di Monna Lisa Gran Selezione,45,91,Tuscany,Chianti Classico,,Vignamaggio 2010 Riserva di Monna Lisa Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/vignamaggio-2010-riserva-monna-lisa-gran-selezione-red-chianti-classico/,Red Blend,2010,Vignamaggio 12.5,White,Austria,Lovage and peppery watercress join pear and lemony citrus to deliver a charming and super-clean textbook Grüner. Verve and freshness play on the palate and linger pleasantly.,Zieselrain,15,91,Kremstal,,,Unger 2014 Zieselrain Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/unger-2014-zieselrain-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Unger 12.5,Red,Austria,"This takes a little time to emerge from its shell. Even then the wine does not want to give too much of its rich aromas away, but it offers hints of elderberry and spice. The palate is svelte but shows fleshy fruit haunted by white pepper. There is tone and verve, but this will take time to come into its own. Drink 2017–2020.",,25,91,Burgenland,,,Umathum 2013 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/umathum-2013-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Umathum 11.1,White,US,"Long Island has never been known for Riesling, but you can credit Roman Roth for finally breaking that mold. This wine was made from tiny, seedless (hence, virgin) Riesling grapes that ripen earlier, and with greater sugar concentration than typical grapes. It's fragrant with lime zest and white flowers on the nose, while intoxicatingly concentrated in white grapefruit and stone fruit flavors. Layered with minerality and strikingly balanced, it's a groundbreaking achievement for the region.",Virgin Berry Dry,32,91,New York,Long Island,Long Island,The Grapes of Roth 2013 Virgin Berry Dry Riesling (Long Island),https://www.winemag.com/buying-guide/grapes-roth-2013-virgin-berry-dry-riesling-long-island/,Riesling,2013,The Grapes of Roth 13.5,Red,US,"A cool-vintage offering from the winery's young estate vineyard, this 100% varietal wine provides aromas and flavors of green olive, herb and ash. Elegant and supple, the wine has a pleasing sense of texture and a finish that won't quit.",The Stones Speak,55,91,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2011 The Stones Speak Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2011-stones-speak-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2011,Saviah 14.4,Red,US,"All of this 100% varietal comes from McClellan Estate Vineyard. The wine shows aromas of dark coffee beans, char, toast and fresh herbs with the oak (50% new French) initially in the lead. The coffee and cherry flavors are silky and generous, lingering on the finish.",Reserve,45,91,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2011 Reserve Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2011-reserve-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,Saviah 13.9,Red,Argentina,"Intriguing aromas of lavender, hoja santa and green tobacco blend nicely with blackberry and blueberry scents. This top-flight Bonarda feels lush and only moderately tannic. Blackberry, leather and mild briny flavors finish minty and lightly herbal. Drink now.",,30,91,Mendoza Province,Mendoza,,El Enemigo 2012 Bonarda (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2012-other-red-bonarda-mendoza/,Bonarda,2012,El Enemigo 13,Rose,France,"This rich and impressive wine has structure and a firm texture, partly from the Cabernet Sauvignon in the blend (45% Grenache, 35% Syrah, 20% Cabernet Sauvignon). It is dense and full of juicy red fruits, caramel and delicious spice. Production is only 2,500 cases. It would be worth aging for a few more months, so drink from late 2015.",,20,91,Provence,Coteaux d'Aix-en-Provence,,Château Vignelaure 2014 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-vignelaure-2014-rose-coteaux-daix-en/,Rosé,2014,Château Vignelaure 14.2,Red,US,"Although the fine mountain site straddles both Napa and Sonoma, this wine's fruit is all Sonoma, the bulk of it Cabernet Franc, with 17% Cabernet Sauvignon. Dried cranberry shows on the nose and palate, followed by chalky tannins and a refined use of oak, finishing in a bite of currant and cherry. Enjoy through 2017.",,65,91,California,Sonoma,Sonoma County,Pride Mountain 2012 Cabernet Franc (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2012-cabernet-franc-sonoma-county/,Cabernet Franc,2012,Pride Mountain 14,Red,Italy,"Made with Sangiovese blended with 10% Ciliegiolo and 5% Alicante Bouschet, this savory wine opens with aromas of underbrush, ripe berry, tobacco leaf and Mediterranean herb. The vibrant, refined palate doles out juicy black cherry, crushed raspberry, orange peel, licorice and white pepper alongside supple tannins. It closes on a mineral note. Enjoy through 2020.",Capatosta,35,91,Tuscany,Morellino di Scansano,,Poggio Argentiera 2012 Capatosta (Morellino di Scansano),https://www.winemag.com/buying-guide/poggio-argentiera-2012-capatosta-red-morellino-scansano/,Red Blend,2012,Poggio Argentiera 14.3,Red,US,"Somewhat light in color, this wine offers pleasing notes of flowers, milk chocolate, vanilla extract, herbs and carob. It's light and silky in feel with abundant milk chocolate and cherry flavors that linger.",Ascent,27,91,Washington,Columbia Valley,Horse Heaven Hills,Cloudlift Cellars 2012 Ascent Cabernet Franc (Horse Heaven Hills),https://www.winemag.com/buying-guide/cloudlift-cellars-2012-ascent-cabernet-franc-columbia-valley-horse-heaven-hills/,Cabernet Franc,2012,Cloudlift Cellars 14,Red,Argentina,"Cedar, graphite, marzipan, black plum and blackberry aromas ooze power and ripeness. This is concentrated and dark in style, with oaky blackberry and cassis flavors. Spice, vanilla, raisin, cassis and chocolate flavors reflect maximum ripeness, while the finish is dense, layered and potent. Drink this hefty, extracted Malbec through 2020.",Single Vineyard Gran Reserva,35,91,Mendoza Province,Agrelo,,Lamadrid 2012 Single Vineyard Gran Reserva Malbec (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2012-single-vineyard-gran-reserva-malbec-agrelo/,Malbec,2012,Lamadrid 12.5,Rose,France,"While the wine is really pale in color, it does have a great range of flavors, offering red fruit notes balanced by beautiful acidity and citrus streaks. It's gently textured, giving a good bite to the fruitiness at the end.",,,91,Provence,Côtes de Provence,,Château Sainte Marguerite 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-marguerite-2014-rose-cotes/,Rosé,2014,Château Sainte Marguerite 13,White,South Africa,"This is a well-balanced, well-structured white wine that's sure to evolve through 2020, at least. It's certainly attractive now, with subtle toasty notes of sweet spice and wood-grilled apple alongside hints of kiwi, sweet grass, green plum and lime. The medium-weight palate offers ample acidity and a streak of minerality that keeps things fresh and lifted through the softly spiced finish.",Reserve,50,91,Stellenbosch,,,Reyneke 2013 Reserve Sauvignon Blanc (Stellenbosch),https://www.winemag.com/buying-guide/reyneke-2013-reserve-sauvignon-blanc-stellenbosch/,Sauvignon Blanc,2013,Reyneke 13,White,New Zealand,"The Dillons Point subregion of Marlborough often produces particularly pungent examples of Sauvignon Blanc, but this wine doesn't quite hew to that mold. The herbal notes are prominent but well mannered, backed by plenty of mild citrus—think white grapefruit—and melon. Ample weight, a silky texture and a lengthy finish complete the package.",Pioneer Block 20 Dillons Point Cash Block,28,91,Marlborough,,,Saint Clair 2014 Pioneer Block 20 Dillons Point Cash Block Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/saint-clair-2014-pioneer-block-20-dillons-point-cash-block-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Saint Clair 14.5,Red,South Africa,"This classic, iconic Pinotage opens with dense aromas of pressed purple violets, forest berries, raspberry sauce and fudge brownie. The lush and decadent palate offers more of the same, with a crushed velvet texture and final notes of licorice and toasted spice that linger long. It's delicious now, but should hold well through 2022.",Estate Wine,40,91,Simonsberg-Stellenbosch,,,Kanonkop 2012 Estate Wine Pinotage (Simonsberg-Stellenbosch),https://www.winemag.com/buying-guide/kanonkop-2012-estate-wine-pinotage-simonsberg-stellenbosch/,Pinotage,2012,Kanonkop 13,Red,New Zealand,"Purists might be inclined to say this wine is too oaky, but this reviewer believes there's ample substance to support the flash. Cedar and vanilla are apparent, but the dominating characteristics of this wine are its ripe fruit and plush texture. Drink now–2020.",OTQ,30,91,Marlborough,,,Jules Taylor 2013 OTQ Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/jules-taylor-2013-otq-pinot-noir-marlborough/,Pinot Noir,2013,Jules Taylor 14.5,White,US,"Rich and heady on the nose in petrol and sublime vanilla crème brûlée, the palate is intriguingly more restrained, offering honey and pear balanced by persistent minerality that finds its voice most forcefully on the lean, refreshing finish.",No. 33,75,91,California,Sonoma,Russian River Valley,JCB 2012 No. 33 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/jcb-2012-no-33-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,JCB 13,Red,France,"This bold, well-structured wine is packed with both rich fruit and tannins. Dense black fruits are layered with a dry, firm structure, with power and concentration for medium-term aging. Drink this wine from 2018.",,65,91,Burgundy,Gevrey-Chambertin,,Joseph Drouhin 2012 Gevrey-Chambertin,https://www.winemag.com/buying-guide/joseph-drouhin-2012-pinot-noir-gevrey-chambertin/,Pinot Noir,2012,Joseph Drouhin 14.8,Red,US,"After starting out somewhat reduced, this becomes aromatic with notes of char, coffee grounds, toast, herbs and dark cherries. It's seamless, silky and rich in feel, with layered fruit and barrel flavors and a beguiling sense of texture.",Foreshadow,45,91,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2012 Foreshadow Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2012-foreshadow-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,J. Bookwalter 14.5,Red,Italy,"Made with organically farmed fruit, this richly structured wine opens with aromas that recall spiced plum, underbrush, tobacco and a hint of espresso. The savory palate doles out ripe black cherry, nectarine zest, baking spice and mineral, while velvety tannins provide support.",Riserva,45,91,Tuscany,Vino Nobile di Montepulciano,,Il Conventino 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/il-conventino-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Il Conventino 11.5,Dessert,US,"A jubilant bouquet of orange blossoms, marmalade and stony minerals, this unctuous ice wine is profoundly aromatic and complex. Rich and nectar-like, yet not at all cloying on the palate, it's anchored by a piercing vein of acidity that's thrilling with every sip. Spicy, sweet and lavishly creamy, it lingers endlessly on the finish.",Ice Wine,43,91,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2013 Ice Wine Vidal Blanc (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2013-ice-wine-other-white-vidal-blanc-finger-lakes/,Vidal Blanc,1852,Hazlitt 1852 Vineyards 14.3,Red,US,"Layers of wild strawberry on the nose and palate make for an inviting entry into this wine that is medium in body and weight. Velvety smooth in texture, it's balanced on the palate, with a shock of earthy intrigue on the finish.",Love Vineyard,42,91,California,Sonoma,Russian River Valley,Hawley 2012 Love Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/hawley-2012-love-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Hawley 13,Rose,France,"Peppery and crisp, this is a ripe and fruity wine. A bite of spice and tangy orange zest adds character to the peach and red berry fruits. It's a rich wine that could age, so drink from 2015.",L'Excellence,45,91,Provence,Côtes de Provence,,Château Saint-Maur 2014 L'Excellence Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-maur-2014-lexcellence-rose-cotes/,Rosé,2014,Château Saint-Maur 12,White,Austria,"While still closed on the nose, this has hints of green and yellow pear that shine through. A slender but very appetizing juiciness on the palate is light but full of freshness and flavor. Yeast, aloe vera and herbal spice add even more pleasure. It's a gorgeous, refreshing wine from a challenging vintage.",Hasel,17,91,Kamptal,,,Eichinger 2014 Hasel Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/eichinger-2014-hasel-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Eichinger 13.7,Red,Canada,"Native yeast was used in this block selection, a big-boned, almost chunky wine with flavors of dried plums and sesame candy. It has a pleasantly oily mouthfeel, and a finishing lick of hazelnuts.",Block 4 Platinum,45,91,British Columbia,Okanagan Valley,,CedarCreek 2012 Block 4 Platinum Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/cedarcreek-2012-block-4-platinum-pinot-noir-okanagan-valley/,Pinot Noir,2012,CedarCreek 14.5,Red,Italy,"Aromas of violet, chocolate, woodland berry, leather and a whiff of meat juices lead the nose on this full-bodied wine. On the palate, juicy black cherry and crushed raspberry take center stage while accents of espresso, cedar, white pepper and menthol play supporting roles. It's balanced with bright acidity and assertive tannins. Drink 2016–2022.",Gran Selezione,70,91,Tuscany,Chianti Classico,,Castello di Meleto 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-meleto-2010-gran-selezione-red-chianti-classico/,Red Blend,2010,Castello di Meleto 13.5,Rose,France,"Rounded and soft, this rich rosé is fruity while also perfumed. The blending of Syrah in the mix gives the wine a sense of power and concentration, making it an adquate partner at the dinner table.",L'Esprit de Provence,20,91,Provence,Côtes de Provence,,Domaine du Grand Cros 2014 L'Esprit de Provence Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-grand-cros-2014-lesprit-provence-rose-cotes/,Rosé,2014,Domaine du Grand Cros 13.5,White,New Zealand,"Classic gooseberry and pink grapefruit notes feature gentle herbal nuances on the nose. There's ample weight and texture on the palate, with a burst of mouthwatering citrus on the finish.",,28,91,Marlborough,,,Cloudy Bay 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/cloudy-bay-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Cloudy Bay 14.5,White,US,"Floral and herbal from the get-go, this medium-bodied white from a great vineyard offers a lot to like. Stainless-steel fermentation gives it a lean underbelly, rounded out by sharp Meyer lemon and tangerine, buoyed by mouthwatering acidity. Green apple and an accent of honey peak on the finish.",Cohen Vineyard Dutton Ranch,23,91,California,Sonoma,Russian River Valley,Dutton Estate 2013 Cohen Vineyard Dutton Ranch Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/dutton-estate-2013-cohen-vineyard-ranch-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Dutton Estate ,Red,New Zealand,"As typical for Dry River Pinots, this one is pretty surly in its youth. Intense and astringent, it packs layers of dusty black-cherry fruit into a tightly coiled frame. Try after 2019.",,120,91,Martinborough,,,Dry River 2013 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/dry-river-2013-pinot-noir-martinborough/,Pinot Noir,2013,Dry River 14.5,Red,US,"Only the second vintage of this vineyard-designate wine from an estate property, this bottling offers spicy cherry, black tea and dried herb, backed by oaky backbone and structure. Dark chocolate and leather play on the palate in subtle waves, hitting their strides on the finish. Cellar through 2020.",DCV2 Estate Four Clones Vineyard,38,91,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 DCV2 Estate Four Clones Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-dcv2-estate-four-clones-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Dry Creek Vineyard 13,Rose,France,"Very fruity and fresh, this wine has crisp apples as well as red fruit giving it a bright, delicious feeling. The acidity goes right through the wine, giving a beautifully fresh feel that points up the fragrant raspberries. Vineyards are in the heart of the sandy soils of the Saint Tropez peninsula.",TwoB,20,91,Provence,Côtes de Provence,,Domaine de la Bastide Blanche 2014 TwoB Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-de-bastide-blanche-2014-twob-rose-cotes/,Rosé,2014,Domaine de la Bastide Blanche 14.3,Red,US,"This wine combines fruit from both cool and warm sites, which in the vintage might have both leaned on the warmer side. Black fruit and licorice give it a burly character at first. Decanting or letting the wine open in the glass will help, but still it retains smooth, velvety tannins and resolved oak.",Dichotomy,32,91,California,Sonoma,Russian River Valley,Friedeman 2013 Dichotomy Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/friedeman-2013-dichotomy-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Friedeman 13.7,Red,US,"Light in color and weight, this vineyard-designate conveys a wealth of rose petals, earth and bright, crisp red cherry. Compellingly layered and shy, it defines the term ethereal. The finish is medium in length and accented in spicy cardamom.",Keefer Ranch,48,91,California,Sonoma,Russian River Valley,Failla 2013 Keefer Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/failla-2013-keefer-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Failla 14.5,Red,Italy,"Ripe black fruit, red currant, cedar, mocha, savory herb and game sensations characterize this blend of Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot. Balanced with velvety tannins, the soft palate closes on a licorice note. Drink through 2019.",Il Pino,80,91,Tuscany,Toscana,,Tenuta di Biserno 2009 Il Pino Red (Toscana),https://www.winemag.com/buying-guide/tenuta-biserno-2009-il-pino-red-toscana/,Red Blend,2009,Tenuta di Biserno 13.5,Red,Italy,"Aromas of violet, iris, forest floor, woodland berry and allspice lead the nose on this structured, savory wine. The concentrated palate delivers ripe black cherry, mocha, clove, tobacco and licorice alongside velvety tannins and fresh acidity. It's firm and well balanced.",Riserva Ducale Oro Gran Selezione,43,91,Tuscany,Chianti Classico,,Ruffino 2010 Riserva Ducale Oro Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/ruffino-2010-riserva-ducale-oro-gran-selezione-red-chianti-classico/,Red Blend,2010,Ruffino 12,White,Austria,"Lively notes of fresh yellow plum and mandarin open up into a friendly, fresh palate that combines rich fruit and zingy citrus to great effect. The result is lip-smacking freshness with lots of midpalate concentration and zing.",von Gösing,,91,Wagram,,,Soellner 2014 von Gösing Roter Veltliner (Wagram),https://www.winemag.com/buying-guide/soellner-2014-von-gosing-other-white-roter-veltliner-wagram/,Roter Veltliner,2014,Soellner 14.5,Red,US,"Aromas of dark chocolate, dried and fresh herbs, raspberries and black cherry predominate on this blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec. Creamy, rich and focused, it has a pleasing sense of texture and vanilla flavors that carry across the finish. It's truly a standout wine at this price.",Little Bear Creek,20,91,Washington,Columbia Valley,Columbia Valley (WA),Woodinville Wine Cellars 2012 Little Bear Creek Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodinville-wine-cellars-2012-little-bear-creek-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Woodinville Wine Cellars 14.5,Red,US,"From vineyards in the high-desert Cuyama Valley comes this blend of 40% Cabernet Sauvignon, 25% Tempranillo, 20% Grenache and 15% Petite Sirah. On the nose, it shows chopped fresh mint, rose blossoms, fennel, black cherries and teriyaki beef jerky. Black pepper and soy mark the palate, along with blackberry juice and a slate-driven minerality.",Quattro Santa Barbara Highlands Vineyard,35,91,California,Central Coast,Santa Barbara County,Nadia 2012 Quattro Santa Barbara Highlands Vineyard Red (Santa Barbara County),https://www.winemag.com/buying-guide/nadia-2012-quattro-santa-barbara-highlands-vineyard-red-central-coast-santa-barbara-county/,Red Blend,2012,Nadia 12.5,White,Austria,"Yeast, lovage and yellow pear unite in an ultrasavory Grüner that honors the variety's nickname of pfefferl—the peppery one. The flavor base rests on green pear and fresh lemon, but the spice ratchets everything up a notch, and the lovely pepper lingers. Incredibly appetizing, this wine calls for light, savory dishes.",Langenlois,22,91,Kamptal,,,Loimer 2014 Langenlois Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/loimer-2014-langenlois-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Loimer 13.5,Red,Italy,"Lovely aromas of rose, violet, perfumed berry, mint and a balsamic note waft from the glass. The elegant palate delivers crushed red cherry, wild strawberry, orange zest, savory herb and cinnamon. It's balanced with fine-grained tannins and loaded with finesse.",,33,91,Tuscany,Pomino,,Marchesi de' Frescobaldi 2011 Pinot Nero (Pomino),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2011-pinot-noir-nero-pomino/,Pinot Nero,2011,Marchesi de' Frescobaldi 14.5,Red,US,"With just over 75% of the fruit coming from Seven Hills and the rest from the winery's young Ferguson vineyard, this wine offers a lot of enjoyment. Aromas suggest herb, cocoa, mineral and an assortment of blue fruit. The flavors are simultaneously luscious yet restrained, backed by firm tannins that should benefit from additional time in the bottle.",Estate Grown,37,91,Washington,Columbia Valley,Walla Walla Valley (WA),L'Ecole No. 41 2012 Estate Grown Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-estate-grown-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,L'Ecole No. 41 14.4,Red,US,"This deep-colored, full-bodied red gets a little swagger in its step from enticing smoky oak aromas and powerful black-fruit flavors that also carry that spicy oak streak. This is brash enough for slow-cooked barbecue but sophisticated enough for osso buco. The texture is fine-grained from supportive tannin, and the finish lingers. Best now through 2018.",Ghielmetti Vineyard Micro-lot Reserve,50,91,California,Central Coast,Livermore Valley,Nottingham Cellars 2012 Ghielmetti Vineyard Micro-lot Reserve Malbec (Livermore Valley),https://www.winemag.com/buying-guide/nottingham-cellars-2012-ghielmetti-vineyard-micro-lot-reserve-malbec-central-coast-livermore-valley/,Malbec,2012,Nottingham Cellars 14.5,Red,Austria,"Still closed, this is redolent of the elegant, nutty notes of new French oak which nonetheless complement the ripe but supple cherry fruit. The tannins are superfine and the addition of peppery Zweigelt to this Cabernet-Merlot blend lends spice and verve to the mix. This was made for the long run, so give it some bottle age and allow it to meld into its elegant self. Drink from 2018.",Nit'ana,35,91,Burgenland,,,Nittnaus Hans und Christine 2013 Nit'ana Red (Burgenland),https://www.winemag.com/buying-guide/nittnaus-hans-und-christine-2013-nitana-red-burgenland/,Red Blend,2013,Nittnaus Hans und Christine 12.5,Rose,US,"A remarkable shade of slightly purple bubblegum, Kathy Joseph's wine shows strawberries and buttery croissants on the nose. The flavors are boisterous and nearly effervescent, with berries, yeast and a long-lasting sense of strawberry mousse. This one goes down all too easy.",Pink Fiddle Rosé of,22,91,California,Central Coast,Sta. Rita Hills,Fiddlehead Cellars 2014 Pink Fiddle Rosé of Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fiddlehead-cellars-2014-pink-fiddle-rose-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2014,Fiddlehead Cellars 13.5,White,France,"A short wood-aging has given this wine an extra dimension that's both ripe and ageworthy. Yellow fruits are spiced up by the toast and ginger flavors, whlle intense background acidity provides wonderful freshness. This wine deserves to age. Drink from 2017.",Quintessence,29,91,Burgundy,Pouilly-Fuissé,,Domaine Sangouard-Guyot 2013 Quintessence (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-sangouard-guyot-2013-quintessence-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Sangouard-Guyot 12.5,Rose,France,"With its ripe red fruits and crisp acidity, this has a brightness that exudes charm and freshness. The aftertaste brings out a more textured character from a tangy orange zest flavor.",Première de Figuière,25,91,Provence,Côtes de Provence,,Domaine Saint-André de Figuière 2014 Première de Figuière Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-saint-andre-figuiere-2014-premiere-rose-cotes/,Rosé,2014,Domaine Saint-André de Figuière 13,Rose,France,"This wine from Houchart's selective Sainte-Victoire appellation is distinct from the Quiot family's other Houchart rosés. This wine is rich and full on the palate, without losing any sense of acidity or freshness. It's ready to drink although it will be better from the end of 2015.",,18,91,Provence,Côtes de Provence Sainte-Victoire,,Domaine Houchart 2014 Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/domaine-houchart-2014-rose-cotes-sainte-victoire/,Rosé,2014,Domaine Houchart 13,White,France,"This is a beautiful, bright wine, still very young although already hinting at the warmth of Fourchaume. The steely texture is right up front, along with crisp apple and citrus fruits. Underneath, a vanilla, toasty character shows promise for aging. Drink from 2017.",Fourchaume Premier Cru,36,91,Burgundy,Chablis,,Domaine Vrignaud 2013 Fourchaume Premier Cru (Chablis),https://www.winemag.com/buying-guide/domaine-vrignaud-2013-fourchaume-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Vrignaud 13,White,Austria,"A lovely ripeness of juicy, yellow pears peeks through the lemony freshness on nose and palate. While this wine is streamlined and slender, it hints at muscle and richness. Touch-and-go vintages like 2014 can produce thrilling wines—this is one of them, pitching fine fruit against absolute freshness.",Bühlweingarten,15,91,Carnuntum,,,Artner 2014 Bühlweingarten Riesling (Carnuntum),https://www.winemag.com/buying-guide/artner-2014-buhlweingarten-riesling-carnuntum/,Riesling,2014,Artner 14.5,Red,US,"This blend of 50% Cabernet Sauvignon, 31% Cabernet Franc and 19% Merlot has aromas of toast, fresh-brewed coffee, graphite, dried herbs and milk chocolate. It's silky and elegant yet densely flavored, backed by grainy tannins.",,40,91,Washington,Columbia Valley,Columbia Valley (WA),àMaurice 2011 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2011-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,àMaurice 12.5,Rose,France,"As with so many Provence rosés, this wine is dominated by Grenache. That gives the wine a full and fruity character without any hint of heaviness. Ripe red fruits are contrasted with a zingy texture that leaves the wine so fresh in the mouth.",,30,91,Provence,Côtes de Provence,,Château de Berne 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-berne-2014-rose-cotes/,Rosé,2014,Château de Berne 14.5,Red,Canada,"This five-grape, Bordeaux-style blend is more than half Merlot, fragrant and forward in both aroma and flavor. It's broadly displayed across the palate, with pretty cherry fruit, steely tannins, and lighter hints of nut skin, cacao and dried earth. The complexity and balance are impressive. Drink 2015–2030.",Platinum Desert Ridge,45,91,British Columbia,Okanagan Valley,,CedarCreek 2012 Platinum Desert Ridge Meritage (Okanagan Valley),https://www.winemag.com/buying-guide/cedarcreek-2012-platinum-desert-ridge-bordeaux-style-red-blend-meritage-okanagan-valley/,Meritage,2012,CedarCreek 14,Red,Italy,"Ripe berry, blue flower, Mediterranean herb and a balsamic note led the nose. The savory palate offers juicy wild cherry, black raspberry, white pepper and anise alongside a backbone of fine-grained tannins and bright acidity. Drink through 2020.",Madonnino della Pieve Gran Selezione,80,91,Tuscany,Chianti Classico,,Castelvecchi 2010 Madonnino della Pieve Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castelvecchi-2010-madonnino-della-pieve-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castelvecchi 13.5,Red,Italy,"Underbrush, leather, spice and savory herb aromas lead the nose. The smooth palate offers juicy dark cherry, mint, tobacco and licorice alongside firm, fine-grained tannins. Enjoy through 2018.",,35,91,Tuscany,Vino Nobile di Montepulciano,,Boscarelli 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/boscarelli-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Boscarelli 15,Red,US,"Equal parts Cabernet Sauvignon and Syrah, this full-bore wine displays aromas of fresh-brewed coffee, dried herbs and cherry. The blackberry and cherry flavors are hedonistic in style and linger on the finish.",Double Vision,50,91,Washington,Columbia Valley,Columbia Valley (WA),Woodinville Wine Cellars 2012 Double Vision Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodinville-wine-cellars-2012-double-vision-red-columbia-valley-wa/,Red Blend,2012,Woodinville Wine Cellars 14.1,Red,US,"This is an experiment in a bottle, a 100% whole-cluster, carbonic maceration Pinot that intrigues and delights. Light and clear, it opens with wildly crazy aromas of earthy herb and dirty strawberry, remaining pillowy on the palate. The finish is edgy in pine and spice.",Whole Buncha Love OGV Estate,45,91,California,Sonoma,Russian River Valley,Inman Family 2013 Whole Buncha Love OGV Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/inman-family-2013-whole-buncha-love-ogv-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Inman Family 14.2,Red,US,"Earthy spice and black and white pepper open the palate on this wine, a savory, tart expression of black tea and cranberry-rhubarb. The tangy red fruit remains pronounced from start to finish, sprinkled generously with dashes of cardamon and nutmeg through a lighthearted finish.",,35,91,California,Napa-Sonoma,Carneros,Glenwood Cellars 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/glenwood-cellars-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Glenwood Cellars 14.1,Red,US,"Ripe waves of juicy strawberry ride along an ocean of tight, firm tannins that need time to coalesce and soften. Complex, the fruit is complemented by spicy clove and black tea, giving a savory edge to the succulent fruit. It needs time, through 2020.",Starkey Hill,54,91,California,Sonoma,Russian River Valley,En Garde 2012 Starkey Hill Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/en-garde-2012-starkey-hill-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,En Garde 14.9,Red,US,"Blended with 4% Viognier and 1% Grenache, this fragrant offering displays aromas of fresh flowers, herbs, green olive, huckleberry and smoked meat. The palate is ripe and fruit forward, a bit balled up in the middle right now but showing a pleasing sense of purity with length to match. Give it time to come into its own.",Eight Clones Red Willow Vineyard,35,91,Washington,Columbia Valley,Yakima Valley,Eight Bells 2011 Eight Clones Red Willow Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/eight-bells-2011-clones-red-willow-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2011,Eight Bells 15.5,Dessert,Italy,"Made with 80% Malvasia-Trebbiano and 20% Sangiovese, this amber-colored nectar reveals aromas of dried stone fruit, hazelnut and a whiff of clove. The rich but balanced palate delivers mature apricot, toasted hazelnut and citrus zest brightened by just enough fresh acidity. Pair this with classic Tuscan almond cookies. Wine Warehouse, Polaner Selections.",,52,91,Tuscany,Vin Santo del Chianti Classico,,Felsina 2004 Vin Santo del Chianti Classico,https://www.winemag.com/buying-guide/felsina-2004-white-vin-santo-chianti-classico/,White Blend,2004,Felsina 12.5,Red,Austria,"This is chock-full of peppery red cherry fruit, handled with an unobtrusive touch to showcase the trueness and purity. Perhaps this wine is not sophisticated but it is honest, delicious and totally refreshing. The fruit lingers wonderfully.",Heideboden,22,91,Burgenland,,,Paul Achs 2013 Heideboden Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/paul-achs-2013-heideboden-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Paul Achs 13.8,Red,US,"This wine demonstrates the strength of Red Mountain, even in a cool vintage. The aromas of cocoa, cranberry, cherry and black licorice offer pleasing nuances, while the tart cranberry flavors show elegance and restraint, with chalky tannins backing it all up. The acid balance is spot-on. Just a baby now, it has its best days in front of it.",SS Dix,38,91,Washington,Columbia Valley,Red Mountain,Mosquito Fleet 2011 SS Dix Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/mosquito-fleet-2011-ss-dix-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Mosquito Fleet 15.4,Red,US,"Barrel aromas of cocoa, vanilla and clove play off cherry and cranberry. The flavors are focused and high octane with a creamy feel, well-integrated tannins and a tart, cranberry-filled finish.",Electrum Estate Grown Cabernet Sauvignon,70,91,Washington,Columbia Valley,Red Mountain,Obelisco Estate 2012 Electrum Estate Grown Cabernet Sauvignon Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/obelisco-estate-2012-electrum-grown-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Obelisco Estate 13.8,Red,US,"Though daintier in aroma that some counterparts, this delivers an inviting array of juicy blackberry pie, buttery crust and white pepper on the nose. It's lovely and flavorful once sipped, with black cherry soda, olallieberry, purple flowers and bacon fat. It's not terribly complicated, but quite tasty.",Estate Reserve,44,91,California,Central Coast,Santa Ynez Valley,Rideau 2012 Estate Reserve Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2012-estate-reserve-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Rideau 14.5,Red,US,"At the cooler end of the Dry Creek Valley, this vineyard site provides juicy blackberry fruit accented in leather, tobacco and even black tea, giving it a savory edge. Juicy with soft tannins and mellowed oak, it finishes with a brightness of anise and nutmeg.",Somers Ranch,38,91,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 Somers Ranch Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-somers-ranch-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Dry Creek Vineyard 14.5,White,US,"This wine displays all of the intensity of expression of Cold Creek. Aromas of toasty spices and pear are light but lead to a full, rich-feeling palate, with the acids providing a perfect counterbalance.",Cold Creek Vineyard,25,91,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Cold Creek Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-cold-creek-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2012,Chateau Ste. Michelle 13,White,France,"There are touches of toast here, allowing the wine to broaden and become riper. It's still young, showing a future of yellow fruits contrasting with a tight and nervy texture. The aftertaste is full, ripe and generous. Drink from 2018.",Vosgros Premier Cru,45,91,Burgundy,Chablis,,Domaine Ellevin 2013 Vosgros Premier Cru (Chablis),https://www.winemag.com/buying-guide/domaine-ellevin-2013-vosgros-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Ellevin 13,Rose,France,"From organic grapes in a blend of Grenache, Cinsault, Syrah and Cabernet Sauvignon, this wine is rich and ripe. Generous red fruits are cut with light acidity and broadened by the smooth, creamy texture. The fruit lasts right through to the end.",Vallon des Anges,30,91,Provence,Coteaux d'Aix-en-Provence,,Domaine de Valdition 2014 Vallon des Anges Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/domaine-valdition-2014-vallon-anges-rose-coteaux-daix-en/,Rosé,2014,Domaine de Valdition 14,Red,New Zealand,"This wine boasts subtle black cherries and plums, framed in a bed of toasty, mocha-tinged oak. It's rich and silky, with a discreet dusting of cocoa on the long finish.",,39,91,Marlborough,,,Cloudy Bay 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/cloudy-bay-2013-pinot-noir-marlborough/,Pinot Noir,2013,Cloudy Bay 14.2,Red,US,"This is a spicy, softly lush offering of Cabernet sourced from a tiny part of the Larkmead Vineyard in northern Napa Valley. Black and red currant play off one another well, before revealing subtle layers of dried herb and tobacco leaf, the finish as cushy as the opening and midpalate of the wine.",,90,91,California,Napa,Napa Valley,Covenant 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/covenant-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Covenant 14.5,Red,US,"This appealing wine is already five years old but could use more time to show its best. The aromas of black pepper, licorice and blackberry are generous. Taut and tart fruit flavors come with a pleasing mouthfeel and a finish that lingers. Best from 2018 to 2021.",,28,91,Washington,Columbia Valley,Walla Walla Valley (WA),Basel Cellars 2010 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/basel-cellars-2010-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2010,Basel Cellars 12,White,US,"A nonvintage blend, the Evolution is as clever as it gets. This 18th edition (the edition numbers serve a similar function to a vintage date) melds several different grapes into an aromatic, lushly detailed whole. Stone and tropical fruits abound, loading the palate with flavors of peaches, cream and lemon meringue. It's thoroughly delicious without a hint of wood.",Evolution,15,91,America,,,Sokol Blosser NV Evolution White (America),https://www.winemag.com/buying-guide/sokol-blosser-nv-evolution-white-america/,White Blend,,Sokol Blosser 14.2,Red,US,"An elegantly floral nose is at the forefront of this wine, made from a Forestville site replanted in 2009. Concentrated in dark cherry and vanilla, it's robust and generous in oak and tannin, finding its balance on the finish. Time in the decanter or cellar should open things up as well, through 2020.",Wohler Vineyard,48,91,California,Sonoma,Russian River Valley,Sojourn 2013 Wohler Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sojourn-2013-wohler-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Sojourn 14.7,White,US,"The dark honey-gold color leaves no doubt that this wine spent time in oak, but it's well managed and well integrated, allowing the ripe apple and pear to shine alongside fresh aromas of white flowers and orange blossom. Medium bodied, it offers a pleasant hint of coconut on the lengthy finish.",Hayne Vineyard,65,91,California,Napa,Napa Valley,Shah Estate 2012 Hayne Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/shah-estate-2012-hayne-vineyard-chardonnay-napa-valley/,Chardonnay,2012,Shah Estate 14.2,Red,US,"This 100% varietal wine is appealing with aromas of coffee, toasty barrel spices, berry and red fruit. It displays good richness and depth, offering plenty of pleasure now but clearly keeping an eye on the future. Best after 2018.",Seven Hills Vineyard,38,91,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2012 Seven Hills Vineyard Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2012-vineyard-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Seven Hills 14.3,Red,US,"Coming from McClellan Estate, Anna Marie and Seven Hills vineyards, this wine is a blend of Cabernet Sauvignon (61%), Merlot (31%) and Petit Verdot. It springs up with aromas of boysenberry, plum, dried herbs and coffee. The blue fruit flavors are sweet and luscious supported by a soft tannic structure.",Une Vallée,35,91,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2012 Une Vallée Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2012-une-vallee-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Saviah 12.5,Red,Austria,"A very fresh-faced, fun Zweigelt, this shows off wonderfully crunchy cherry fruit on an equally crunchy palate, as well as a palpable tannic structure. If you want to wow your friends at a picnic or outdoor meal, this has the necessary rustic readiness. It could even do with some chilling in summer.",,18,91,Burgenland,,,Markus Altenburger 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/markus-altenburger-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Markus Altenburger 14.9,Red,US,"This blend of Cabernet Sauvignon (50%), Merlot (25%), Cabernet Franc (10%), Malbec (10%) and Petit Verdot comes from the winery's young estate vineyard. Aromas of vanilla bean, dried herb, licorice, cranberry and cherry are brooding. The palate offers focused yet restrained fruit flavors and well-balanced acid and tannin. Built for the long haul, it will only improve with some additional time in the bottle.",Margaret's Vineyard,42,91,Washington,Columbia Valley,Walla Walla Valley (WA),JM Cellars 2012 Margaret's Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/jm-cellars-2012-margarets-vineyard-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,JM Cellars 12.5,White,Austria,"Pear, green and red apple and fresh citrus unite subtly to create a refreshing, slender and bright Riesling. There is a well-judged phenolic edge and both midpalate and finish are whistle-clean. Drive and verve are the hallmarks here, as is enlivening citrus freshness.",Steinriegl Federspiel,27,91,Wachau,,,Jäger 2013 Steinriegl Federspiel Riesling (Wachau),https://www.winemag.com/buying-guide/jager-2013-steinriegl-federspiel-riesling-wachau/,Riesling,2013,Jäger 13.5,Red,New Zealand,"Hints of bay leaf and wild thyme provide complexity and lift to this dark-fruited, full-bodied wine. Black cherry, cola and mocha notes carry the midpalate, then finish with a velvety texture. Drink now–2018.",Small Parcels Rise and Shine,33,91,Central Otago,,,Kim Crawford 2012 Small Parcels Rise and Shine Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/kim-crawford-2012-small-parcels-rise-shine-pinot-noir-central-otago/,Pinot Noir,2012,Kim Crawford 12,White,Austria,"Yeasty, savory hints pervade nose and palate in an intriguing fashion, along with white pepper. The fruit is still subdued and lemony freshness is prevalent on the superlight body that nonetheless shows plenty of Grüner character. If you like zippy wines, you will fall in love with this.",Ried Achleiten Federspiel,32,91,Wachau,,,Josef Jamek 2014 Ried Achleiten Federspiel Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/josef-jamek-2014-ried-achleiten-federspiel-gruner-veltliner-wachau/,Grüner Veltliner,2014,Josef Jamek 12.5,White,Austria,"Ripe yellow pear and red-cheeked apples combine into a fresh and lively fruitiness. The edges are just seamed by a little peppery herbal spice while fresh citrus delivers refreshment. This delivers squeaky-clean lightness, fruit with a little peppery twist.",Göttweiger Berg,24,91,Kremstal,,,Stift Göttweig 2014 Göttweiger Berg Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/stift-gottweig-2014-gottweiger-berg-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Stift Göttweig 14.5,Red,Italy,"Aromas of ripe berry, underbrush and exotic spice waft from the glass. The structured palate offers juicy black cherry, vanilla, espresso and aniseed alongside hearty but fine-grained tannins. Drink through 2021.",Antica Chiusina,55,91,Tuscany,Vino Nobile di Montepulciano,,Tenute del Cerro 2011 Antica Chiusina (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/tenute-cerro-2011-antica-chiusina-red-vino-nobile-montepulciano/,Red Blend,2011,Tenute del Cerro 12,White,Austria,A closed nose hints nonetheless at some concentration. The palate reveals yellow plum held tight by citrus freshness. This is whistle-clean and holds charming nuances of grapefruit and peach. Drink now or wait until 2016–2017; more fruit may come to the fore.,,21,91,Kremstal,,,Malat 2014 Riesling (Kremstal),https://www.winemag.com/buying-guide/malat-2014-riesling-kremstal/,Riesling,2014,Malat 13.5,Red,Italy,"Aromas of espresso, mocha, spiced plum and vanilla lead the nose on this concentrated wine. The palate delivers dark cherry, coffee bean, toast and cooking spice alongside firm tannins. Drink 2016–2022.",Sergio Zingarelli Gran Selezione,130,91,Tuscany,Chianti Classico,,Rocca delle Macìe 2010 Sergio Zingarelli Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/rocca-delle-macie-2010-sergio-zingarelli-gran-selezione-red-chianti-classico/,Red Blend,2010,Rocca delle Macìe 13,Red,US,"Four years of aging on the lees gives this particularly late-release Merlot a delightfully tactile mouthfeel. It's silky to the touch, yet voluminous on the palate, filling the mouth with flavors of ripe red cherry and cranberry accented by bramble, earth and potpourri. Sprightly in acidity yet rich in body, it lingers with intensity and persistence.",Reserve,30,91,New York,Finger Lakes,Finger Lakes,Shaw 2007 Reserve Merlot (Finger Lakes),https://www.winemag.com/buying-guide/shaw-2007-reserve-merlot-finger-lakes/,Merlot,2007,Shaw 15,Red,US,"The yum factor on this wine is impossible to ignore, with aromas of jammy blue fruit, dried herbs and cigar box. The concentrated, high-octane flavors are full and textured with a lingering finish.",Estate,37,91,Washington,Columbia Valley,Walla Walla Valley (WA),L'Ecole No. 41 2012 Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,L'Ecole No. 41 14.5,Red,US,"Dense in packed earth and forest floor, this well-integrated and silky wine bursts in black cherry, blueberry pie and cardamom. With a beautiful flower on the label, it conjures floral orange blossom from the bottle, speaking elegance to power.",Cloud 9 Vineyard,30,91,California,Sonoma,Russian River Valley,Paro 2012 Cloud 9 Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/paro-2012-cloud-9-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Paro 13.4,Red,US,"This unfiltered wine is cloudy in the glass and rides the low alcohol, low ripeness movement, showing a tangy nose of green olive, tart cranberry and herbaceous peppercorns. The palate is all about spice and savory elements, with lots of acidity and not much ripeness at all. Drink 2019–2029 to test the early picking trend.",Lester Family Vineyard,39,91,California,Central Coast,Santa Cruz Mountains,Waxwing 2013 Lester Family Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/waxwing-2013-lester-family-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Waxwing 13.9,Red,US,"Quite ripe raspberry juice, cola, roses and violet candy shows on the nose of this wine from the veteran producer along Highway 101 in southern San Luis Obispo County. The palate offers root beer, cola, cream soda, chocolate-covered cherries and cappuccino elements.",Estate,25,91,California,Central Coast,Arroyo Grande Valley,Laetitia 2013 Estate Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-2013-estate-pinot-noir-central-coast-arroyo-grande-valley/,Pinot Noir,2013,Laetitia 14,Red,South Africa,"This opens with initially assertive oaky tones of cocoa powder, vanilla sauce and sweet spice that marry seamlessly with raspberry jam and boysenberry fruit. The palate is velvety and plush, with decadent fruit flavors and earthy soil and spice notes that hang around through the long finish. Drink now–2020.",The Prospector,26,91,Stellenbosch,,,Jardin 2009 The Prospector Syrah (Stellenbosch),https://www.winemag.com/buying-guide/jardin-2009-prospector-shiraz-syrah-syrah-stellenbosch/,Syrah,2009,Jardin 13.5,White,Austria,"Fully ripe and very aromatic yellow plum notes make for a welcoming nose. The ripeness intensifies on the palate where it is joined by fresh, pervasive lemon acidity. This is rounded and fresh at the same time and has the mileage to develop. The slightly phenolic hit lends more structure to the aftertaste. Drink 2015–2018.",Achleiten Smaragd,45,91,Wachau,,,Jäger 2013 Achleiten Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/jager-2013-achleiten-smaragd-riesling-wachau/,Riesling,2013,Jäger 14.1,White,US,"This variety is a consistent strength for this winery. A warm vintage wine, it offers aromatic notes of freshly cut flowers, peach, creamsicle, pear and tangerine. It's textured in feel with abundant stone fruit and vanilla flavors that lead to a tart, apricot filled finish that lingers. The barrel influences play a big part but it works.",Sparrow Estate Viognier,35,91,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2013 Sparrow Estate Viognier Viognier (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2013-sparrow-estate-viognier-columbia-valley-walla-walla-wa/,Viognier,2013,àMaurice 14.1,Red,US,"This distinctive offering is light in color, with aromas of rose petals, red raspberries and minerals. It's supple and elegant in feel, all about purity of expression as it dances lightly on the palate.",Fred Estate,45,91,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2012 Fred Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2012-fred-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,àMaurice 14.9,Red,Argentina,"This Malbec from the Vista Flores zone of the Uco Valley falls outside the box. An exotic bouquet comprised of blueberry, graham cracker, citrus peel and cardamom aromas stirs interest, while a jammy palate deals blueberry, baking spice, Middle Eastern spice and blackened flavors. This is extracted but juicy on the finish. Drink through 2018.",Appellation,40,91,Mendoza Province,Vista Flores,,Altos Las Hormigas 2012 Appellation Malbec (Vista Flores),https://www.winemag.com/buying-guide/altos-las-hormigas-2012-appellation-malbec-vista-flores/,Malbec,2012,Altos Las Hormigas 14.5,Red,US,"This wine brings aromas and flavors of cherry, coffee, herbs, medicine cabinet and oak spices. The style is reserved, with a seamless, focused feel to the tart cherry and plum flavors that keep the attention on each sip.",g3,15,91,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2012 g3 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2012-g3-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Goose Ridge 14.4,Red,US,"This blend of 42% Syrah, 31% Petite Sirah, 20% Zinfandel and 7% Grenache from the Templeton Gap area shows aromas of grape soda, pencil lead, sweet violets and effervescent cola, all fun yet elegantly restrained. Blueberry, black pepper and fresh purple fruit combine for a very lively wine, with strong acidity on the palate.",Laity,42,91,California,Central Coast,Paso Robles,Guyomar 2011 Laity Red (Paso Robles),https://www.winemag.com/buying-guide/guyomar-2011-laity-red-central-coast-paso-robles/,Red Blend,2011,Guyomar 14.4,Red,New Zealand,"This is a muscular wine. Intensely colored and redolent of superripe fruit, it nevertheless remains firm and structured from start to long, dusty finish. It's almost grapy in its intensity, but also hints at coffee and cocoa along the way. Drink it now if you like your Pinots big and bold, or hold it through 2020.",Bannockburn,60,91,Central Otago,,,Etude 2013 Bannockburn Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/etude-2013-bannockburn-pinot-noir-central-otago/,Pinot Noir,2013,Etude 13.5,Red,Austria,"Pure blueberry and red cherry fruit is pervaded by lashings of aromatic white pepper. It tingles at the edges and gives even more freshness to the fruit. The body is structured by fine-grained but palpable tannins and leaves a long, aromatic trail of cherry behind. This is elegant and seductive.",,20,91,Burgenland,,,Esterházy 2013 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/esterhazy-2013-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Esterházy 14.5,Red,New Zealand,"The 2012 vintage was a cool one in Marlborough and this wine does show hints of tomato-like herbs. But it also has ripe, supple tannins, crisp, bright fruit flavors of pomegranate and pie cherry, with a long, silky finish. While approachable now, it should drink well through at least 2022.",Single Vineyard Selection Waihopai,90,91,Marlborough,,,Giesen 2012 Single Vineyard Selection Waihopai Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/giesen-2012-single-vineyard-selection-waihopai-pinot-noir-marlborough/,Pinot Noir,2012,Giesen 13,White,France,"Fruity and structured, this strongly wood-aged wine is packed with toast. That dominates the fresh apple and pear fruits that are underneath all this spice and toastiness. Rich and full bodied, the wine is still developing, so drink from 2016.",Cuvée Hors Classe Les Ménétrières,62,91,Burgundy,Pouilly-Fuissé,,Domaine Ferret 2012 Cuvée Hors Classe Les Ménétrières (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-ferret-2012-cuvee-hors-classe-menetrieres-chardonnay-pouilly-fuisse/,Chardonnay,2012,Domaine Ferret 14.5,Red,France,"Syrah and Cabernet Sauvignon make a warm, blend that is full, herbal and concentrated with black fruits and dark tannins. Spice provides a reminder that this wine comes from a warm climate. Drink now, although the wine will be better from 2016.",La Réserve,40,91,Provence,Coteaux d'Aix-en-Provence,,Château de Calavon 2011 La Réserve Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-calavon-2011-reserve-red-coteaux-daix-en/,Red Blend,2011,Château de Calavon 13.5,Rose,France,"This ripe and spicy wine has rich red fruitiness that's given a twist with a touch of saltiness from the nearby sea. The wine is balanced with intense acidity, while a densely fruity character brings out minerality and a strong texture. Drink from late 2015.",Mas de la Rouvière,,91,Provence,Bandol,,Domaines Bunan 2014 Mas de la Rouvière Rosé (Bandol),https://www.winemag.com/buying-guide/domaines-bunan-2014-mas-rouviere-rose-bandol/,Rosé,2014,Domaines Bunan 13,Rose,France,"The Bandol appellation gives this wine structure, density and a sense of tannins. It makes for a wine that will be excellent with food, rich and firm. It should age for a few more months, so drink from early 2016.",,27,91,Provence,Bandol,,Château Vannières 2014 Rosé (Bandol),https://www.winemag.com/buying-guide/chateau-vannieres-2014-rose-bandol/,Rosé,2014,Château Vannières 14,White,South Africa,"This is a young, fresh and very attractive Chardonnay, brimming with aromas and flavors of wood-grilled apple, honeydew, Honeycomb cereal, buttered popcorn and toasted oak. The palate is round and full, yet with ample acidity, citrus flavor and a mineral streak that all provides lift and character to the close. Drink 2016–2020.",Lesca,24,91,Robertson,,,De Wetshof 2013 Lesca Chardonnay (Robertson),https://www.winemag.com/buying-guide/wetshof-2013-lesca-chardonnay-robertson/,Chardonnay,2013,De Wetshof 12.8,White,US,"This blend of Pinot Grigio, Tocai Friuliano and Pinot Blanc from three different vineyards made by winemaker Doug Margerum shows brilliantly juicy aromas of pressed pear, dried apples, apple blossoms and cantaloupe. Poached pears and boiled apples come with the sip, which allures with just a touch of sugariness.",Bianco,32,91,California,Central Coast,Santa Ynez Valley,Cent'Anni 2012 Bianco White (Santa Ynez Valley),https://www.winemag.com/buying-guide/centanni-2012-bianco-white-central-coast-santa-ynez-valley/,White Blend,2012,Cent'Anni 12.8,Red,US,"Rich, ripe black berries, briar and bramble waft from this intensely aromatic wine. It's rather sexy, opulent and yielding with black cherry and plum flavors accented by tinges of clay, fur and leather.",,27,91,New York,Finger Lakes,Finger Lakes,Brooklyn Winery 2012 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/brooklyn-winery-2012-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Brooklyn Winery 14.5,Red,US,"This is 100% varietal and aged in 60% new French oak, offering primary aromas of blackberry, black cherry, and savory herbs accented by woodspice. The fruit flavors are ripe and focused with firm tannins and a pleasing lick of cranberry-like acidity. Best after 2020.",,50,91,Washington,Columbia Valley,Columbia Valley (WA),Carden 2010 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/carden-2010-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Carden 14.5,Red,US,"This blend of 53% Mourvèdre, 42% Grenache and 5% Cinsault mixes up fresh raspberry fruit aromas with mint, light licorice, charred meats, white pepper, lavender and bouquet garni. The palate centers on strawberry and raspberry, balanced by plum-peel tannins and seasoned with sage, anise and chaparral herbs. It's a very versatile Rhône blend.",Z Cuvée,20,92,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2011 Z Cuvée Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2011-z-cuvee-red-central-coast-santa-ynez-valley/,Rhône-style Red Blend,2011,Zaca Mesa 14.4,Red,US,"This appellation blend by celebrated winemaker Sabrine Rodems shows cranberry fruit, bergamot peel, woody chaparral and mushroom on the nose. A great sense of shiitake mushroom characterizes the palate, with the crushed sagebrush and dried marjoram expanding through the sip, culminating in a leathery, tobacco-laced finish.",SLH,35,92,California,Central Coast,Santa Lucia Highlands,Wrath 2012 SLH Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/wrath-2012-slh-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Wrath 15,Red,Argentina,"This fruit-driven, minerally Malbec hails from the Altamira section of Mendoza's Uco Valley. Blueberry, cassis and stony aromas feed into a deep, pure palate with plenty to offer. Flavors of cassis, blackberry, peppercorn and exotic spices finish with moderate tannins and flavors of fig and black pepper. Drink through 2019.",Finca Piedra Infinita,120,92,Mendoza Province,Mendoza,,Zuccardi 2012 Finca Piedra Infinita Malbec (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2012-finca-piedra-infinita-malbec-mendoza/,Malbec,2012,Zuccardi 15.1,Red,US,"This wine blends near-equal parts Cabernet Franc and Merlot, with a smidgen of Cabernet Sauvignon (3%) rounding it out. It pulls no punches with sweet, opulent aromas and flavors of dried herbs, coffee, licorice and cherry—an unabashed crowed pleaser.",The Archimage,52,92,Washington,Columbia Valley,Columbia Valley (WA),Sleight of Hand 2012 The Archimage Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sleight-hand-2012-the-archimage-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Sleight of Hand 14.9,Red,US,"This wine is a blend of 60% Syrah from Funk Estate in The Rocks and 40% Cabernet Sauvignon from McClellan Estate. It draws you into the glass with aromas of plum, coffee, huckleberry, black olive and light spices. The feel—plush and palate-coating—is the real star of the show, with persistent blue fruit and coffee flavors on the finish.",Hunt & Gather,48,92,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2012 Hunt & Gather Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2012-hunt-gather-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Saviah 14,Red,Argentina,"Rich, lusty aromas of blackberry, graham cracker and coconut are hard-driving in this blend of Malbec, Cabernet Sauvignon, Syrah and Merlot. It's oaky and full of coconut, vanilla, blackberry and toasted marshmallow flavors. Ripe and oaky on the finish, it also offers coffee, mocha and chocolate notes. Drink through 2020.",Reserve San Pablo Vineyard Selección de Barricas,30,92,Mendoza Province,Mendoza,,Tapiz 2010 Reserve San Pablo Vineyard Selección de Barricas Red (Mendoza),https://www.winemag.com/buying-guide/tapiz-2010-reserve-san-pablo-vineyard-seleccion-barricas-red-mendoza/,Red Blend,2010,Tapiz 10.5,White,US,"Demure in stature yet brooding with power, this late-release 2012 Riesling is compelling evidence of winemaker Steve Shaw's soft-spoken dynamism. Semidry in style, it's light as a feather, yet richly layered with shades of grapefruit, spice and smoke. While delicious now, it's rigidly structured still, and likely to continue to improve for many years to come.",Road Block Reserve,25,92,New York,Finger Lakes,Finger Lakes,Shaw 2012 Road Block Reserve Riesling (Finger Lakes),https://www.winemag.com/buying-guide/shaw-2012-road-block-reserve-riesling-finger-lakes/,Riesling,2012,Shaw 14.9,Red,US,"Enhanced with a bit of Viognier, this wine shows an intriguing mix of violet-like fruit and fragrant juniper on the nose, alongside some game and pepper. Tar opens the palate, but then it evolves toward elderberry jam, coffee and very dark chocolate, with more black pepper and violety fruit on the finish.",Cote Blonde,45,92,California,Central Coast,Happy Canyon of Santa Barbara,Westerly 2012 Cote Blonde Syrah (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/westerly-2012-cote-blonde-shiraz-syrah-syrah-central-coast-happy-canyon-santa-barbara/,Syrah,2012,Westerly 14.8,Red,US,"Former Harlan Estate cellarmaster Adam Henkel presents aromas of tart Bing cherry, bright red berry, black slate and dried black cherry on this wine. The palate shows initial flavors of oregano, thyme and dill then pops with blackberries and black cherries, all flecked by ample coffee and cola seasonings.",,60,92,California,Central Coast,Happy Canyon of Santa Barbara,Westerly 2010 Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/westerly-2010-cabernet-sauvignon-happy-canyon-of-santa-barbara-212007/,Cabernet Sauvignon,2010,Westerly 14.7,Red,US,"Rich and seductive aromas of black cherry, vanilla-laced fudge, rendered animal fat and chopped dill entice the nose on this bottling. The palate is juicy with blackberry, black cherry and just-pulled espresso, but rather lean and quite restrained, with expert measures of acidity and tannins.",Estate Reserve,34,92,California,Central Coast,Paso Robles,Pear Valley 2010 Estate Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/pear-valley-2010-estate-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2010,Pear Valley 14.1,Red,US,"Crisp raspberry tart is the prominent flavor in this wine that is intoxicatingly alluring on the nose, bright in pomegranate and dried herb. Minerality surrounds the savory, light-bodied core, the finish bracing in black peppery spice.",TNT Vineyard,45,92,California,Sonoma,Russian River Valley,Paul Mathew 2012 TNT Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/paul-mathew-2012-tnt-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Paul Mathew 13.9,White,US,"This old-vines wine is really clean and light on the nose, with aromas of red apple, fresh-cut white sapote and blanched almonds. The laser-focused palate is dominated by a refreshing texture, like sipping an ice-cold martini or licking a steel knife, with sea salt and lemon peel flavors most prevalent.",Old Vines Ernesto Wickenden Vineyard,25,92,California,Central Coast,Santa Maria Valley,Foxen 2013 Old Vines Ernesto Wickenden Vineyard Chenin Blanc (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2013-old-vines-ernesto-wickenden-vineyard-chenin-blanc-central-coast-santa-maria-valley/,Chenin Blanc,2013,Foxen 14.8,Red,Argentina,"Deep and dense from head to toe, this Malbec-Cabernet Sauvignon-Merlot blend opens with heavy, loamy black-fruit aromas along with coconut, graphite, cedar and tobacco scents. A definitively rich and chewy palate is tannic and heady but cushioned, while baked, toasty blackberry flavors come with vanilla and marzipan notes and an inky, chewy, thick finish. Drink through 2019.",Vineyard Selection,65,92,Mendoza Province,Mendoza,,Finca Perdriel 2009 Vineyard Selection Red (Mendoza),https://www.winemag.com/buying-guide/finca-perdriel-2009-vineyard-selection-red-mendoza/,Bordeaux-style Red Blend,2009,Finca Perdriel 14,Red,Italy,"Ripe and succulent, this opens with aromas of mature black fruit, leather, graphite and Mediterranean herb. The full-bodied palate delivers juicy black cherry, mocha and baking spice alongside chewy, mature tannins. Drink through 2019.",Colonia Gran Selezione,115,92,Tuscany,Chianti Classico,,Felsina 2009 Colonia Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/felsina-2009-colonia-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2009,Felsina 13,White,France,"From vines planted in 1955, this is a ripe, fruit-packed and mineral-driven wine. It has succulent green fruits, laced with lemon zest and firmly textured. It needs to age for several years to reveal its full potential. Drink from 2018.",Fourchaume Premier Cru Vieilles Vignes,48,92,Burgundy,Chablis,,Domaine Vrignaud 2012 Fourchaume Premier Cru Vieilles Vignes (Chablis),https://www.winemag.com/buying-guide/domaine-vrignaud-2012-fourchaume-premier-cru-vieilles-vignes-chardonnay-chablis/,Chardonnay,2012,Domaine Vrignaud ,Red,New Zealand,"Warm, ripe cherry flavors marry easily with fresh herbal notes to give this silky, medium-bodied wine ample complexity. Amid the dark cherry fruit lurk notes of cola and baking spices, all gliding to a long, elegant finish. Drink now–2020.",Clayvin Vineyard,,92,Marlborough,,,Fromm Winery 2012 Clayvin Vineyard Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/fromm-winery-2012-clayvin-vineyard-pinot-noir-marlborough/,Pinot Noir,2012,Fromm Winery 12.5,Rose,France,"From vines on the slopes of Mont Saint-Victoire, this wine has a cool, bright feeling. Citrus fruits and attractive acidity integrate well with its more tangy texture. The wine is elegant, aromatic and ready to drink. The blend is a selection of Syrah, Rolle and Grenache parcels from vineyards at 1,000 feet.",946 Sélection Parcellaire,,92,Provence,Côtes de Provence Sainte-Victoire,,Château Gassier 2014 946 Sélection Parcellaire Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/chateau-gassier-2014-946-selection-parcellaire-rose-cotes-sainte-victoire/,Rosé,2014,Château Gassier ,Red,New Zealand,"This has the look of a monster. It's dense and dark in color, with brooding aromas of plum and mushroom. Yet that's somewhat deceptive, because it's relatively light and nimble on the palate. It's a fine juxtaposition of darkness and levity that should drink well through 2020.",Aroha,99,92,Martinborough,,,Craggy Range 2012 Aroha Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/craggy-range-2012-aroha-pinot-noir-martinborough/,Pinot Noir,2012,Craggy Range 14.5,Red,Italy,"Aromas of Mediterranean herb, balsam, eucalyptus and dark berry lead the nose. The firm, elegant palate delivers juicy black cherry, dried blackberry, black pepper, clove, thyme, orange peel and anisette alongside youthfully austere but fine-grained tannins. Let this wine develop. Drink 2017–2022.",Bruciagna Gran Selezione,40,92,Tuscany,Chianti Classico,,Castello La Leccia 2010 Bruciagna Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-leccia-2010-bruciagna-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castello La Leccia 14.5,Red,Italy,"Juicy and powerfully structured, this vibrant red boasts aromas of underbrush, game and mature plum. The palate offers cherry marinated in spirits, juicy raspberry, white pepper, clove, tobacco and licorice alongside firm, velvety tannins. Drink through 2019.",Millenio Gran Selezione,45,92,Tuscany,Chianti Classico,,Castello di Cacchiano 2009 Millenio Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-cacchiano-2009-millenio-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2009,Castello di Cacchiano 14,Red,Italy,"This opens with earthy aromas of tilled soil, leather, game, dark berry and graphite. The firm palate offers up juicy blackberry, dried black cherry, notes of grilled porcini, peppercorn, thyme and tobacco alongside velvety tannins. It closes on a licorice note. Hold for complexity. Drink 2016–2022.",Panzano Gran Selezione,50,92,Tuscany,Chianti Classico,,Castelli del Grevepesa 2010 Panzano Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castelli-grevepesa-2010-panzano-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castelli del Grevepesa 14.4,Red,US,"Beef jerky, dried mushrooms, black pepper, pencil lead, black olive and elderberry swirl into a memorable nose on this wine by professorial vintner Wes Hagen. It's incredibly alive on the palate, delivering soy and deeply tart cranberry-cherry juice flavors, and needs until late 2015 to emerge as an even more solid sipper.",Estate,59,92,California,Central Coast,Sta. Rita Hills,Clos Pepe 2013 Estate Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/clos-pepe-2013-estate-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Clos Pepe 14,Red,New Zealand,"This luxury-priced wine boasts plenty of ripe fruit, yet avoids being one-dimensional. Hints of smoke and damp moss add complexity to the cherry aromas and flavors, while the silky tannins glide easily over the palate. The finish is long, while simultaneously slightly dusty and mouthwatering. Drink now–2020.",The Siren Bannockburn,130,92,Central Otago,,,Akarua 2012 The Siren Bannockburn Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/akarua-2012-siren-bannockburn-pinot-noir-central-otago/,Pinot Noir,2012,Akarua 14.5,Red,Italy,"A blend of Petit Verdot and Cabernet Franc, this structured wine opens with aromas of dried blue flower, leather, game, graphite, mature black fruit and baking spice. On the palate, velvety tannins support ripe blueberry, spicy plum and licorice. Drink through 2023.",,170,92,Tuscany,Toscana,,Campo alla Sughera 2008 Red (Toscana),https://www.winemag.com/buying-guide/campo-alla-sughera-2008-red-toscana/,Red Blend,2008,Campo alla Sughera 14.5,Red,US,"Aromas of vanilla, mocha, dried herbs, pencil lead and flowers rise up from the glass. Rich and hedonistic in style, it's full of concentrated cherry and coffee flavors that pack a hefty punch.",Margaret's Vineyard,50,92,Washington,Columbia Valley,Walla Walla Valley (WA),JM Cellars 2012 Margaret's Vineyard Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/jm-cellars-2012-margarets-vineyard-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2012,JM Cellars 13,Red,Austria,"Distant woodsmoke, ripe blueberry and notions of amarena cherry create an aromatic opening. The palate is toned and has an enticing, fresh-faced but sophisticated red cherry fruitiness in a taut structure. While this wine is concentrated, it also shows poise and a light-footedness. Elegance, aroma and finesse—all in one sip.",,20,92,Eisenberg,,,Jalits 2013 Blaufränkisch (Eisenberg),https://www.winemag.com/buying-guide/jalits-2013-other-red-blaufrankisch-eisenberg/,Blaufränkisch,2013,Jalits 14.5,Red,Italy,"Aromas of spiced plum, dark-skinned berry, leather and a balsamic note waft out of the glass. The firm palate delivers juicy wild cherry, white pepper, game and aniseed alongside firm but polished tannins and fresh acidity. Drink 2015–2020.",Riserva,40,92,Tuscany,Vino Nobile di Montepulciano,,Canneto 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/canneto-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Canneto 13.5,Red,US,"This producer is honing in on the unconventional, sourcing Pinot Noir grapes from unlikely Napa Valley spots like Spring Mountain and Atlas Peak. The resulting wines are surprising and unpredictable in their complexity of savory blithe spirit, light and clear with edgy red cherry and tea, plenty structured, with lurking tannin. The floral aspect on the nose is compelling, as is the cardamon finish.",,44,92,California,Napa,Napa Valley,Brick & Mortar 2012 Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/brick-mortar-2012-pinot-noir-napa-valley/,Pinot Noir,2012,Brick & Mortar 14.3,Red,US,"Wild berry and vanilla rise to the fore on this rose-petal-piqued vineyard-designate, the site planted by this producer. There's some girth on the midpalate, and depth of flavor, along with a supportive structure of oak and tannin, the entirety teased in complexity. It finishes juicy and refreshing in pomegranate, wild mushroom and spice.",Horseshoe Bend Vineyard,45,92,California,Sonoma,Russian River Valley,Paul Mathew 2012 Horseshoe Bend Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/paul-mathew-2012-horseshoe-bend-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Paul Mathew 13,White,US,"Extremely pungent yet not overdone aromas of ruby red grapefruit, tropical flowers and passion-fruit juice show on this great interpretation of the often sweet-leaning grape. Despite the showy nose, it's quite tight and dry on the palate, with flavors of pear and apple skins, lime rinds and yellow grapefruit.",Larner Vineyard,26,92,California,Central Coast,Santa Ynez Valley,Palmina 2013 Larner Vineyard Malvasia Bianca (Santa Ynez Valley),https://www.winemag.com/buying-guide/palmina-2013-larner-vineyard-italian-white-malvasia-bianca-central-coast-santa-ynez-valley/,Malvasia Bianca,2013,Palmina 14.4,Red,US,"Silky in blueberry and boysenberry fruit, this is a balanced Pinot, tending toward black and blue fruit over red, with a bouquet of rose petals and truffled earth. With just a sprinkling of cinnamon and nutmeg, it develops spiciness on the palate, finishing light and bright.",Meredith Estate,57,92,California,Sonoma,Russian River Valley,Merry Edwards 2012 Meredith Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-meredith-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Merry Edwards 14.2,Red,US,"Winemaker Justin Mund worked at Laetitia for four years, so he knows the blocks, and picks this one well. The nose shows blackberry fruit but the unique parts are the beef blood and gamy pork aromas. It's sanguine on the palate at first, then opens to Bing cherries and eucalyptus oil.",Element 119,40,92,California,Central Coast,Arroyo Grande Valley,Orfila 2013 Element 119 Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/orfila-2013-element-119-pinot-noir-central-coast-arroyo-grande-valley/,Pinot Noir,2013,Orfila 14,Red,Italy,"Aromas of underbrush, red berry, cooking spice and Mediterranean brush lead the nose on this structured, polished wine. The firm palate delivers wild cherry, tobacco, savory herb, white pepper and a balsamic note alongside supple tannins. Enjoy through 2018.",,29,92,Tuscany,Vino Nobile di Montepulciano,,Avignonesi 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/avignonesi-2011-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Avignonesi 14.1,Red,US,"A blend of 52% Merlot, 30% Cabernet Sauvignon, 12% Cabernet Franc and 6% Petit Verdot, this wine is aromatically brooding with notes of coffee, mineral, flowers and cherry. The palate boasts abundant coffee and cherry flavors backed by firm tannins that need time in the cellar to stretch their legs. Best after 2021, with a long life ahead of it.",Night Owl,48,92,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2010 Night Owl Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2010-night-owl-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2010,àMaurice 14.5,Red,US,"A blend of Olsen Estates and Stillwater Creek vineyards, this wine pops with heaping amounts of black pepper and raw meat aromas along with dried herb grace notes. It's full of fruit and savory flavors, with firm tannins backing it all up. An impressive wine, this should have a long life ahead of it.",,36,92,Washington,Columbia Valley,Columbia Valley (WA),Flying Dreams 2011 Monastrell (Columbia Valley (WA)),https://www.winemag.com/buying-guide/flying-dreams-2011-mourvedre-monastrell-columbia-valley-wa/,Monastrell,2011,Flying Dreams 14.3,White,US,"Preserved lemon and lemon curd combine for dramatic effect in this wine sourced from three estate-grown vineyard sites. Fleshy on the palate, it continues the lemon theme throughout, with weighty additions of oak and crème brûlée that hit their peak on the finish.",Strata,38,92,California,Sonoma,Russian River Valley,J Vineyards & Winery 2013 Strata Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2013-strata-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,J Vineyards & Winery 14.8,Red,US,"This wine is a blend of 63% Cabernet Sauvignon, 32% Merlot and 5% Syrah. It offers roasty-toasty aromas of dark coffee, bittersweet chocolate, char and cherry. The palate is appealing and silky in texture, showing elegant styling but with a lot of flavor intensity, followed by a lengthy finish. It's a pleasing mix of grace and power, barrel and fruit.",Conflict Conner-Lee Vineyard,60,92,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2012 Conflict Conner-Lee Vineyard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2012-conflict-conner-lee-vineyard-red-columbia-valley-wa/,Red Blend,2012,J. Bookwalter 12.8,Rose,US,"Made from a single-vineyard source of Pinot Noir grapes, this lovely pinkish-red wine is a celebration of wild strawberry. Dry, crisp and refreshing, it offers a twist of citrus on the finish and a floral backbone of honeysuckle.",Endless Crush OGV Estate Rosé of,25,92,California,Sonoma,Russian River Valley,Inman Family 2014 Endless Crush OGV Estate Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/inman-family-2014-endless-crush-ogv-estate-rose-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2014,Inman Family 13,Red,France,"This powerful, dense wine has a good, long journey to travel. The 20% wood aging has given a surprising amount of toastiness to the black plum fruit and intense acidity. It needs to age, so drink from 2020.",Vieilles Vignes,75,92,Burgundy,Gevrey-Chambertin,,Maison Roche de Bellene 2012 Vieilles Vignes (Gevrey-Chambertin),https://www.winemag.com/buying-guide/roche-bellene-2012-vieilles-vignes-pinot-noir-gevrey-chambertin/,Pinot Noir,2012,Maison Roche de Bellene 14.8,Red,US,"Hailing mostly from renowned Les Collines (44%) and Lewis (41%) vineyards and rounded out by up-and-comer Stoney Vine, this wine isn't fully ready to reveal its aromatic charms. Notes of dried herb, green olive, licorice, earth and boysenberry are out in front of brooding blue and red fruit. The flavors, however, are in full bloom, with palate-coating, focused and almost creamy cherry and plum notes that persist on the finish.",Levitation,45,92,Washington,Columbia Valley,Columbia Valley (WA),Sleight of Hand 2012 Levitation Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sleight-hand-2012-levitation-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Sleight of Hand 14.5,White,US,"This wine doesn't hold back from the representative California-style on its rich and strong nose: candied apples, browned butter, vanilla candies, sea salt caramel, browned marshmallow, even some Olroso Sherry tones. Yet the palate brings it all into focus, with bitter peach skin, pithy lime and grippy apricot playing the foil to vanilla bean and butter. It's a bold yet expertly restrained wine.",La Rinconada Vineyard,40,92,California,Central Coast,Sta. Rita Hills,Sanford 2011 La Rinconada Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2011-rinconada-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2011,Sanford 13.5,White,New Zealand,"Everything you'd ever want in a Sauvignon Blanc is here—and then some. Grassy, herbal, citrusy aromas set the pace, joined by some slightly feral, wooly pungency that adds even greater complexity. On the palate, it's plump and mouthwatering without being excessively tart, and lingers gloriously on the finish.",,22,92,Marlborough,,,Dog Point 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/dog-point-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Dog Point 12.5,Red,Austria,"Faint but appetizing notes of crunchy, red cherry are joined by white pepper on the vivacious nose. This is a serious red, but by no means a heavy one. With its supple, soft but palpable tannins, as well as unashamed fresh cherry and spicy depth, this is an elegant, honest and beautiful rendition of Zweigelt. Medium bodied, it shows the elegant, spicy side of the variety without denying its lively, cherry-laden appeal.",,25,92,Burgenland,,,Gernot and Heike Heinrich 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/gernot-heike-heinrich-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Gernot and Heike Heinrich 13.8,Red,US,"Subtle aromatics of earthy rose petal surround this silky, light wine, steeped in acidity and a damp-forested quality. Spicy throughout in cinnamon, cardamom and grated nutmeg, the wine picks up a girth of thickness on the finish, a knot of tannin that gives it a swath of complexity and cellaring possibilities, through 2018.",Whistler Vineyard,52,92,California,Sonoma,Sonoma Coast,Failla 2013 Whistler Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/failla-2013-whistler-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Failla 13.9,Red,US,"Made from a barrel selection of Keefer Ranch grapes, this wine flirts in juicy grenadine and red licorice on the nose, before developing into a more complex expression of supple tannins and likable acidity. Ripe and blood-orange sweet on the finish, it delivers elegance and finesse without holding back on the appellation's exuberance of fruit.",Katie's Cuvée,45,92,California,Sonoma,Russian River Valley,Cellars 33 2013 Katie's Cuvée Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/cellars-33-2013-katies-cuvee-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Cellars 33 14.5,Red,Italy,"Violet, iris, leather, tobacco, vanilla and savory herb aromas lead the nose on this full-bodied wine. The structured palate delivers juicy morello cherry, crushed black cherry, anisette, black pepper and tobacco. It's brightened by firm acidity while bracing tannins provide support. It finishes on a licorice note. Give this time to unwind and develop complexity. Drink 2018–2025.",Gran Selezione,100,92,Tuscany,Chianti Classico,,Castello di Radda 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-radda-2010-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castello di Radda 13.5,White,Austria,"Smoky oak and flinty overtones signal that this is a wine to keep. It is fresh and zesty right now but will reward cellaring. Underneath all that, the richly green herbaceousness of Sauvignon Blanc shines through, tempered by ripe fruitiness of juicy, yellow plum. Having such a symphony of flavors all at once is quite a feat. It's delicious now but full of potential. Drink 2015–2018.",Zieregg,40,92,Südsteiermark,,,Tement 2012 Zieregg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/tement-2012-zieregg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2012,Tement 14.5,Red,US,"Incredibly rich and delicious aromas of vanilla, scotch, blackberry jam, strawberry preserves and cola get a dash of added intrigue from the green hint of pasilla chile. The palate shows dark chocolate and blueberry-boysenberry juice, proving very rich but not overly dense in mouthfeel.",,30,92,California,Central Coast,Happy Canyon of Santa Barbara,Westerly 2010 Merlot (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/westerly-2010-merlot-happy-canyon-of-santa-barbara-212080/,Merlot,2010,Westerly 14,Red,South Africa,"This is a lovely, layered and complex Pinotage, with waves of earthy spice and brambly fruit that mingle harmoniously on the nose and palate. The mouthfeel is plush and velvety, brimming with rich wild berry, game, licorice and sweet smoke notes that linger long on the structured, evolving finish. It's decadent and delicious now, but will also hold well through 2021.",,27,92,Hemel en Aarde,,,Southern Right 2013 Pinotage (Hemel en Aarde),https://www.winemag.com/buying-guide/southern-right-2013-pinotage-hemel-en-aarde/,Pinotage,2013,Southern Right 15.1,Red,US,"The new French oak (60%) and rich fruit aromas and flavors play perfectly off each other. Notes of dark roasted coffee beans and bittersweet chocolate meld with fresh herbs and dark cherries. It's rich and layered with abundant fruit and barrel flavors capped off by a tart, lingering finish. Best after 2020.",The Illusionist,52,92,Washington,Columbia Valley,Columbia Valley (WA),Sleight of Hand 2012 The Illusionist Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sleight-hand-2012-illusionist-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Sleight of Hand 14.6,Red,US,"Adam Lee takes hold of one of the appellation's iconic vineyards and delivers clean, fresh aromas of mushrooms, raspberries, mocha and graphite. The palate shows soy, shiitake and more raspberry, an excellent study of the grape done in the Siduri style.",Rosella's Vineyard,52,92,California,Central Coast,Santa Lucia Highlands,Siduri 2013 Rosella's Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/siduri-2013-rosellas-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Siduri 13.7,Red,US,"Cherry granita, black slate, rose petals and a tinge of sagey herbs combine on this single-clone study by winemaker Clarissa Nagy. The flavors are high toned, tight and quite elegant, with shaved tobacco, black pepper, and clingy acidity, before unleashing an energetic wave of espresso and orange rinds.",Pommard,48,92,California,Central Coast,Santa Maria Valley,Riverbench 2013 Pommard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2013-pommard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Riverbench 14.5,Red,US,"A blend of 75% Cabernet Sauvignon and 25% Cabernet Franc from a sweet vineyard spot near Dalle Valle, this is a lovely, softly textured wine. Shy on the nose yet powerful on the palate, it offers a burst of tightly wound tannin and leather at the fore. Chocolate and dried herb with a layering of black licorice give it a dark complexion and build. Be sure to mellow it in the cellar, through 2022.",Annum,100,92,California,Napa,Napa Valley,Ramey 2012 Annum Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/ramey-2012-annum-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Ramey 13.6,White,US,"Salted lemon rinds, ice-cold apple, fresh-squeezed lime and white rocks show on this wine by the team of Mikey Giugni (Jack Creek Cellars) and Michael Brughelli (Bien Nacido). It's tight and bitter-leaning on the palate, with grapefruit pith and Brie cheese rind, but not overly sour, with some butter emergent on the finish. It makes for a complete experience.",Bien Nacido Vineyard Block II Mount Eden Clone,46,92,California,Central Coast,Santa Maria Valley,Scar of the Sea 2013 Bien Nacido Vineyard Block II Mount Eden Clone Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/scar-sea-2013-bien-nacido-vineyard-block-ii-mount-eden-clone-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Scar of the Sea 13,Red,France,Drouhin has significant holdings in a number of top Chambolle vineyards. This wine is a blend from other Premier Crus in the same village. It has the typical generous character along with a more serious structured backbone that gives a dry and solid density that's worth aging. Drink from 2017.,Premier Cru,82,92,Burgundy,Chambolle-Musigny,,Joseph Drouhin 2012 Premier Cru (Chambolle-Musigny),https://www.winemag.com/buying-guide/joseph-drouhin-2012-premier-cru-pinot-noir-chambolle-musigny/,Pinot Noir,2012,Joseph Drouhin 13.2,Red,US,"This wine is no shrinking violet on the nose, resplendent in fresh roses and strawberry-raspberry. It confounds in its ability to provide huge flavor and personality while retaining a freshness and high level of acidity on the palate. A leathery, savory component speaks quietly amid the suggestions of cinnamon and cigar.",Burnside Vineyard,75,94,California,Sonoma,Russian River Valley,Patz & Hall 2012 Burnside Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/patz-hall-2012-burnside-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Patz & Hall 14.5,Red,US,"Roasted coffee aromas are inviting on the nose of this Cabernet Sauvignon, blessed with 25% Cabernet Franc. The marriage works on every level, providing structured tannins and a leathery afterthought around vibrant accents of blackberry and dark plum. Broad shouldered, the wine is balanced with a jolt of minerality, suggesting cellaring through 2022–2027.",,100,94,California,Napa,Oakville,Ramey 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/ramey-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Ramey 14.4,Red,US,"The sweet smell of campfire meets with bacon fat, dried purple flowers, black tea, licorice, espresso and just a razor's edge of ripe fruit. It's delicious on the palate, with rich raspberry fruits, dried strawberry, mocha and a minty sensation that lingers amidst the noticeable tannic grip.",Solomon Hills Vineyard,50,94,California,Central Coast,Santa Maria Valley,Landmark 2012 Solomon Hills Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/landmark-2012-solomon-hills-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Landmark 13,White,France,"The potential of this wine is considerable. It has great reserves of fruit and of minerality. At the moment, it's still young and needs several years to reveal its rich, structured, taut character fully. Drink from 2018.",Les Preuses Grand Cru,,94,Burgundy,Chablis,,Jean-Marc Brocard 2012 Les Preuses Grand Cru (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2012-preuses-grand-cru-chardonnay-chablis/,Chardonnay,2012,Jean-Marc Brocard 14.5,Red,US,"Delicious aromas of dark raspberries, Bing cherries, black pepper, pipe smoke, smoked meats, thyme and just enough dank mushroom greet the nose. This wine is very full on the ripe and juicy palate, showing more raspberry, rhubarb, dried strawberry and warm black licorice, all balanced by plum-skin bitterness and just enough tannic structure.",Estate,39,94,California,Central Coast,Santa Lucia Highlands,Boekenoogen 2012 Estate Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/boekenoogen-2012-estate-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Boekenoogen 14,Red,Italy,"This opens with subtle aromas of dark berry, tobacco and exotic spice. The vibrant palate is more expressive, delivering a core of juicy black cherry accented by notes of raspberry, white pepper, vanilla, licorice and savory herb. This finessed wine is still young, but structured with tightly knit, yet fine-grained tannins. Drink 2016–2025.",Badia a Passignano Gran Selezione,60,94,Tuscany,Chianti Classico,,Marchesi Antinori 2010 Badia a Passignano Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/marchesi-antinori-2010-badia-a-passignano-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Marchesi Antinori 14.8,Red,US,"A blend of Champoux (62%), Sagemoor (26%) and Woodward Canyon (12%) estate vineyards, this wine is aromatically brooding at present, with notes of coffee, toffee and vanilla bean alongside high-toned cherries, dried herbs and flowers. The palate is supremely rich, dense and layered, with milk chocolate, coffee and cherry flavors. Tannins are expertly managed and the wine brings plenty of textural appeal, combining richness and elegance. The barrel notes are primary now, so give them time to integrate. Best from 2025 to 2035.",Old Vines,99,94,Washington,Washington Other,Washington,Woodward Canyon 2012 Old Vines Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/woodward-canyon-2012-old-vines-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Woodward Canyon 13.5,White,France,"The Marquis de Laguiche vineyards, with a great stock of premier and grand crus, have long been managed by Drouhin. This wood-aged, generous and opulent wine is already smooth and rich. Yellow fruits have a tight, tense texture to go with their open character. The wine is just beginning to develop its intense complexity. Drink from 2019.",Marquis de Laguiche Premier Cru Morgeot,131,94,Burgundy,Chassagne-Montrachet,,Joseph Drouhin 2012 Marquis de Laguiche Premier Cru Morgeot (Chassagne-Montrachet),https://www.winemag.com/buying-guide/joseph-drouhin-2012-marquis-laguiche-premier-cru-morgeot-chardonnay-chassagne-montrachet/,Chardonnay,2012,Joseph Drouhin 13,White,Austria,"Ripe pear shot through with savory notes of lovage and yeast create an appetizing nose. The palate holds the same savory dimension but is streamlined by welcome, citric freshness reminiscent of grapefruit peel. A phenolic component makes for real mouthfeel and texture—one of the characteristic joys of Grüner. This is a tight little bomb waiting to go off. It will do so in great fashion from about 2018.",Süssenberg Smaragd,27,94,Wachau,,,Eder 2013 Süssenberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/eder-2013-sussenberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Eder 13.5,Red,US,"Minty fresh and significantly herbal, this is a lighter-styled, stemmy and earthy wine from a longstanding vineyard source that just shines from start to finish. Pomegranate, black cherry and tea combine to delicious effect, giving the wine enough body and soul to remain memorable through the long, tea-stained finish.",Dutton Ranch,40,94,California,Sonoma,Russian River Valley,Dutton-Goldfield 2013 Dutton Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2013-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Dutton-Goldfield 13.5,Red,US,"From a cool section of the appellation, this wine delivers bursts of white pepper and violets on the nose. Dark in color and fierce in aromatics, it continues with a lovely balance of cherry and leather on the palate, alongside juicy, high-toned acidity. Enjoy now or for years to come.",Dutton Ranch Cherry Ridge Vineyard,50,94,California,Sonoma,Russian River Valley,Dutton-Goldfield 2012 Dutton Ranch Cherry Ridge Vineyard Syrah (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2012-ranch-cherry-ridge-vineyard-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Dutton-Goldfield 13.5,Red,US,"Legendary winemaker Jim Clendenen delivers aromas of sour cherry, dried pine needles, bay leaf and kirsch-like brandy on this wine. The full, dense palate features butter-fried herbs including tarragon, marjoram and black pepper, all laid across a roasted lamb-like gaminess, followed by hints of dark chocolate and mint.",Le Bon Climat,40,94,California,Central Coast,Santa Maria Valley,Clendenen Family 2009 Le Bon Climat Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/clendenen-family-2009-le-bon-climat-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2009,Clendenen Family 13.5,Red,Italy,"Attractive aromas of violets, perfumed berries and a whiff of sandalwood unfold in the glass. The vibrant palate doles out ripe, juicy black cherry and cranberry, while accents of white pepper, toasted oak and cinnamon add backup. It's well balanced, with firm tannins and fresh acidity. Drink 2015–2025.",Vigna La Prima Gran Selezione,50,94,Tuscany,Chianti Classico,,Castello Vicchiomaggio 2010 Vigna La Prima Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-vicchiomaggio-2010-vigna-prima-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castello Vicchiomaggio 14.5,Red,US,"The producer's highest-end bottling, this is tightly wound in fine-grained tannins with complex, diverse undertones of chocolate mocha, cherry-vanilla, black tea and garrigue. Layered and balanced, it sends gentle waves of black currant and cassis to the palate, a floral element lurking behind the proceedings. This well-made wine will cellar nicely, through 2032.",Pedregal Vineyard,185,95,California,Napa,Oakville,Ramey 2012 Pedregal Vineyard Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/ramey-2012-pedregal-vineyard-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Ramey 14,Red,Italy,"Firmly structured but elegant, this offers aromas of blue flower, tobacco, tilled earth, black fruit and a balsamic note. The vibrant palate boasts wonderful intensity, weaving notes of white pepper, baking spice, savory herb, licorice and mineral around a black cherry core. It's young and austere but impeccably balanced with firm acidity and assertive but fine-grained tannins. Give it time to unwind and develop complexity. Drink 2018–2030.",Colonia Gran Selezione,115,95,Tuscany,Chianti Classico,,Felsina 2010 Colonia Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/felsina-2010-colonia-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Felsina 14.1,Red,US,"This standout blend—the best from this winery to date—is 68% Merlot, 16% Cabernet Sauvignon, 14% Cabernet Franc and 2% Petit Verdot. It offers a complex assortment of cocoa, pencil lead, tomato leaf, mocha, cherry and herb aromas. The café au lait flavors are silky soft and concentrated, framed by bright acidity and showing an exquisite sense of balance and texture that carries through the lingering finish.",Panorama,26,92,Washington,Columbia Valley,Columbia Valley (WA),Cloudlift Cellars 2012 Panorama Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cloudlift-cellars-2012-panorama-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Cloudlift Cellars 14.6,Red,US,"A blend of Cabernet Sauvignon, Merlot, Petit Verdot, Malbec and Cabernet Franc, this wine offers light aromas of cherry, coffee, raspberry, flowers, citrus and tobacco. It's tightly wound with abundant cherry flavors backed by dry tannins. Best after 2018, with a long life in front of it.",Proprietary,50,91,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2012 Proprietary Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2012-proprietary-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Swiftwater Cellars 13.7,White,US,"Well-integrated minerality and a combination of exotic fig and guava make this an inviting wine, supported by floral wafts of orange blossom. Finely made from a stellar vineyard site in Carneros, it has creamy lemon and tangerine layered throughout, finished by a spicy, herbal accent.",Hudson Vineyard,50,94,California,Napa,Napa Valley,Failla 2013 Hudson Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/failla-2013-hudson-vineyard-chardonnay-napa-valley/,Chardonnay,2013,Failla 13.5,White,Austria,"While this takes a while to open up, what follows is worth waiting for. It discloses a rounded richness composed of yeasty layers interspersed with ripe pear, stone fruit and ivy leaves. It also offers shimmers of apricot and juicy, yellow pear, with a more salty verve of grapefruit zest around the edges. Texture and acidity are the twin pillars of structure on this ripe and rounded wine that should be cellared to give its best. Drink from 2018.",Ried Schütt Smaragd,54,94,Wachau,,,Emmerich Knoll 2013 Ried Schütt Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2013-ried-schutt-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Emmerich Knoll 14.5,Red,Italy,"Leather, game, blue flowers and ripe, dark-skinned fruit aromas open this full-bodied wine made from the estate's highest vineyards. The palate offers dried black cherry, ground black pepper, clove, thyme and licorice alongside assertive, fine-grained tannins and fresh acidity. It closes on a graphite note. Drink 2018–2028.",Sassello Gran Selezione,79,94,Tuscany,Chianti Classico,,Castello di Verrazzano 2011 Sassello Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-verrazzano-2011-sassello-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Castello di Verrazzano 16.5,Dessert,US,"Aromas of golden honey and concentrated white flowers entertain the nose on this dessert offering from the urban winery on Santa Barbara's Eastside. Quite delicious and balanced once sipped, the viscous flavors blend honey, lemonade reduction and guava, with bright acidity keeping it nicely alive on the palate.",Late Harvest,30,90,California,Central Coast,Santa Barbara County,Jaffurs 2012 Late Harvest Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/jaffurs-2012-late-harvest-viognier-central-coast-santa-barbara-county/,Viognier,2012,Jaffurs 13.5,Red,Italy,"This opens with classic Sangiovese aromas of blue flower, ripe berry, tilled earth and a whiff of leather. The palate delivers black cherry, savory herb, espresso and a hint of tobacco alongside bracing tannins. Drink 2016–2021.",,27,90,Tuscany,Vino Nobile di Montepulciano,,Salcheto 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/salcheto-2011-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Salcheto 14.7,Red,US,"A small-production Pinot that's earthy in just-picked strawberry, this offers light color and smooth, soft, silky tannins that have integrated well, though the wine remains young and fresh in the glass. It becomes weightier on the finish, expressing just the right amount of oak.",,40,90,California,Sonoma,Russian River Valley,Cobden Wini 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/cobden-wini-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Cobden Wini 15.4,Red,US,"Unabashedly appealing, this 100% varietal, full-bore wine displays aromas of dark plum, milk chocolate and clove. The flavors are sweet, rich and palate-coating, leading to a persistent finish.",Estate,36,90,Washington,Columbia Valley,Walla Walla Valley (WA),Gifford Hirlinger 2012 Estate Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/gifford-hirlinger-2012-estate-malbec-columbia-valley-walla-walla-wa/,Malbec,2012,Gifford Hirlinger 14.5,Red,Italy,"Made with 100% Sangiovese, this conveys aromas of violet, vanilla, pressed powder and perfumed berry. The vibrant, structured palate delivers juicy wild cherry, licorice, black pepper and toast alongside firm tannins and fresh acidity. It finishes on a mocha note. Drink 2015–2022.",Bellezza Gran Selezione,38,90,Tuscany,Chianti Classico,,Castello di Gabbiano 2010 Bellezza Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-gabbiano-2010-bellezza-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castello di Gabbiano 13.5,Red,US,"Red raspberry is at the core of this crisp, fresh and medium-bodied estate wine, savory in cranberry and tea. Seamless and silky, it finishes tart, a complex example of a cool site and cool vintage crafted by an experienced winemaker, Jeff Pisoni.",Fort Ross Vineyard,52,90,California,Sonoma,Fort Ross-Seaview,Fort Ross Winery 2011 Fort Ross Vineyard Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/fort-ross-2011-vineyard-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2011,Fort Ross Winery 13,Red,Italy,"Aromas of dark berry, menthol, leather and savory herb take shape in the glass. The refined palate offers ripe morello cherry, cinnamon, white pepper, eucalyptus, sage and a hint of orange zest. It's smooth and well balanced with supple tannins.",Nipozzano Riserva,28,90,Tuscany,Chianti Rufina,,Marchesi de' Frescobaldi 2011 Nipozzano Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2011-nipozzano-riserva-red-chianti-rufina/,Red Blend,2011,Marchesi de' Frescobaldi 12.5,Rose,France,"This aromatic, fresh wine is smooth and softly textured. A touch of vanilla gives it roundness while not losing touch with the crisper side of the acidity and the ripe raspberry flavors. It's a well-balanced wine that finishes with a tangy aftertaste.",Clos du Château,19,90,Provence,Côtes de Provence,,Domaine Clos Gautier 2014 Clos du Château Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-clos-gautier-2014-chateau-rose-cotes/,Rosé,2014,Domaine Clos Gautier 14,Red,Italy,"Fresh and fragrant, this offers aromas of rose and violet with a whiff of woodland berry. The elegant palate delivers bright red cherry, crushed strawberry, clove and peppercorn alongside polished tannins and fresh acidity. Drink through 2020.",Gran Selezione,65,90,Tuscany,Chianti Classico,,Lornano 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/lornano-2010-gran-selezione-red-chianti-classico/,Red Blend,2010,Lornano 12,White,Austria,"Despite the lightness of body, this lemon- and pear-scented wine offers both texture and zest. Sleek, slender refreshment, it delivers a lot of citrus zip and cleansing length.",Messwein,18,90,Kremstal,,,Stift Göttweig 2014 Messwein Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/stift-gottweig-2014-messwein-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Stift Göttweig 14.5,Red,US,"Lightly colored and tightly wound, this wine offers a bouquet of rose petals around a core of cherry and cranberry with buoyant acidity. A low oak profile helps boost the fruit-forwardness and approachability of the wine, with just a tiny bite of tannin on the finish.",Pink Label Martini Clone,49,90,California,Sonoma,Russian River Valley,Roadhouse Winery 2012 Pink Label Martini Clone Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/roadhouse-winery-2012-pink-label-martini-clone-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Roadhouse Winery 14.4,Red,US,"High-toned strawberry and cherry open this medium-bodied wine that takes on heavier, darker overtones of dried herb, nutmeg and black tea as it goes. From a meticulously farmed vineyard also known for Chardonnay, it conveys a stamp of tobacco on the oak that invites thoughts of leather chairs and cigars.",Ulises Valdez Diablo Vineyard,70,90,California,Sonoma,Russian River Valley,Ram's Gate 2012 Ulises Valdez Diablo Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/rams-gate-2012-ulises-valdez-diablo-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Ram's Gate 13.5,Red,US,"Following in the footsteps of the Evolution White, this nonvintage blend is labeled by edition, as the mix of grapes does change from release to release. Here the base wine is Syrah, amended with a paintbox of both red and white grapes. It's aromatic and unique, silky smooth and loaded with pretty plum and cherry fruit. The mouthfeel is luscious, the flavors beautifully blended, and the overall quality superb.",Evolution,15,90,America,,,Sokol Blosser NV Evolution Red (America),https://www.winemag.com/buying-guide/sokol-blosser-nv-evolution-red-america/,Red Blend,,Sokol Blosser 14.2,White,US,"Aged in neutral French oak with partial malolactic fermentation, this vineyard-designated wine offers aromas of almond, mineral, green apple and spice. It's lighter in style, texture-driven with a good sense of balance throughout.",The Enchantress Chardonnay French Creek Vineyard,28,90,Washington,Columbia Valley,Yakima Valley,Sleight of Hand 2013 The Enchantress Chardonnay French Creek Vineyard Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/sleight-hand-2013-enchantress-chardonnay-french-creek-vineyard-columbia-valley-yakima/,Chardonnay,2013,Sleight of Hand 14.5,Red,Italy,"Plum, toast, violet and savory herb aromas lead the nose on this firmly structured wine. The tightly compacted palate delivers toasted oak, concentrated black cherry, dried sage, tobacco and licorice alongside a backbone of assertive tannins.",Vigna d'Alfiero Riserva,50,90,Tuscany,Vino Nobile di Montepulciano,,Valdipiatta 2010 Vigna d'Alfiero Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/valdipiatta-2010-vigna-dalfiero-riserva-sangiovese-vino-nobile-montepulciano/,Sangiovese,2010,Valdipiatta 13.5,Red,US,"Redolent of dried cherries and violets, granite and slate, this late-release Merlot is already dropping elegant hints of its maturity. Concentrated with crisp black cherry flavor, it balances lavish texture alongside brisk acidity and minerality. The finish is long and meandering. It's delicious now, but sure to improve further from 2020 on.",,44,90,New York,Long Island,Long Island,The Grapes of Roth 2010 Merlot (Long Island),https://www.winemag.com/buying-guide/grapes-roth-2010-merlot-long-island/,Merlot,2010,The Grapes of Roth 14.5,Red,US,"Deep purple fruits, black sage, big cherry and woody spices arise from this wine by Adam Lee, who recently sold to Jackson Family Wines but will remain in charge. The palate shows crushed clove and allspice, licorice, graphite and more dark fruit flavors.",,33,90,California,Central Coast,Santa Lucia Highlands,Siduri 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/siduri-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Siduri 14.4,White,US,"Pears, white rocks, gray slate and lime juice show on the nose of this appellation blend from the iconic Santa Rosa Road winery. Similar flavors also show on the palate, primarily a grippy chalk, more lime and a Meyer lemon pith element, with the faintest hint of struck match in the background.",,32,90,California,Central Coast,Sta. Rita Hills,Sanford 2012 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2012-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Sanford 13,White,US,"An opulence of mouthfeel is highly plump and pleasing in this deeply textural Pinot Gris. It's dry in style, but lush and fruity, drenching the palate in grapefruit and white peach flavors. Nuanced by hints of chalk and oyster shell, it's a complex, satisfying wine brightened with zesty lime acidity.",,18,90,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2013 Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2013-pinot-grigio-gris-gris-finger-lakes/,Pinot Gris,1852,Hazlitt 1852 Vineyards 14.6,White,US,"This wine spent time in both new and used oak, and benefits in terms of texture and creaminess. Flavors of pear and fig are integrated into the wood, offering backbone and complexity, with a spark of fennel on the back palate. The minerally finish ends things neatly and with a certain level of intensity.",Estate Reserve,50,90,California,Napa,Napa Valley,Envy 2013 Estate Reserve Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/envy-2013-estate-reserve-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Envy 13,White,Austria,"All the mellow ripeness of late summer greets the nose. Ripe, zesty red-cheeked and yellow apples combine with stone fruit and lemony freshness into a rounded, supremely balanced and concentrated wine made from rare, indigenous Roter Veltliner. Yeasty texture rounds out the freshness. Birgit Eichinger once again shows her talent for expressive white winemaking.",Stangl,22,90,Niederösterreich,,,Eichinger 2014 Stangl Roter Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/eichinger-2014-stangl-other-white-roter-veltliner-niederosterreich/,Roter Veltliner,2014,Eichinger 14.5,White,US,"2013 was the warmest vintage this 40-year old vineyard had ever seen. Light aromas of toasty spices, corn silk and peach lead to a textured mouthfeel, with drawn-out stone fruit flavors. It's a standout wine from a challenging year.",Cold Creek Vineyard,25,90,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Cold Creek Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-cold-creek-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Chateau Ste. Michelle 14.5,Red,US,"From a 25-year-old vineyard planted to pre-Prohibition heritage budwood, this wine also holds less than a handful of Petite Sirah. Toasted, smoky and leathery, it offers bright raspberry and blackberry along a thoroughfare of structured, firm tannins and cardamom.",DCV 7 Estate Wallace Ranch,40,90,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 DCV 7 Estate Wallace Ranch Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-dcv-7-estate-wallace-ranch-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Dry Creek Vineyard 12.5,Rose,France,"This wine is rich and full bodied, despite its light alcohol. It is full of red berry fruits, a rounded texture and refreshing acidity. The tangy, dry aftertaste makes it very food-friendly.",,18,90,Provence,Coteaux d'Aix-en-Provence,,Domaine de Beaupré 2014 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/domaine-beaupre-2014-rose-coteaux-daix-en/,Rosé,2014,Domaine de Beaupré 13.5,White,US,"Aromas of hot yet damp sandstone, very light Asian pear and scratched lemon emerge from this intriguing wine. Rounded nectarine and white flowers show on the bright and tight palate, boosted by lemon rinds and a fascinating minerality. It's perfect for lighter fare, from shellfish to chicken in cream sauce.",Honea Vineyard,20,90,California,Central Coast,Santa Ynez Valley,Palmina 2012 Honea Vineyard Arneis (Santa Ynez Valley),https://www.winemag.com/buying-guide/palmina-2012-honea-vineyard-italian-white-arneis-central-coast-santa-ynez-valley/,Arneis,2012,Palmina 14.5,Red,Italy,"This full-bodied red opens with aromas of mature plum, hay, underbrush and scorched earth. The ripe, juicy palate doles out layers of black cherry, strawberry, tobacco and cinnamon alongside chewy tannins. It's already enjoyable but will also age well for several years. Enjoy through 2019.",Tradizionale,60,90,Tuscany,Vino Nobile di Montepulciano,,Lunadoro 2011 Tradizionale (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/lunadoro-2011-tradizionale-red-vino-nobile-montepulciano/,Red Blend,2011,Lunadoro 14,Red,Italy,"Subtle aromas of blue flower, perfumed berry and grilled herb waft out of the glass. On the palate, notes of mocha, clove and licorice add depth to ripe black cherry flavors. It's well balanced, with velvety tannins that give it a smooth texture. Drink through 2019.",Millennium Gran Selezione,40,90,Tuscany,Chianti Classico,,Losi 2009 Millennium Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/losi-2009-millennium-gran-selezione-red-chianti-classico/,Red Blend,2009,Losi 13,White,US,"Steve Shaw devoted his entire harvest of Gewürztraminer in 2013 to the production of this wonderfully strange yet beautiful orange-style wine. Dusty florals on the nose mutate into flavors of dried apricot and fig in this deeply textural, rippling wine. The finish is fringed with tea tannins and bristling lemon acidity. Unfiltered and unfined, it maintains a murky streak of sediment that may be visually unappealing, but for those with open minds, this is quite a fun wine.",Vin Rustique,35,90,New York,Finger Lakes,Finger Lakes,Shaw 2013 Vin Rustique Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/shaw-2013-vin-rustique-gewurztraminer-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Shaw 12.8,Red,US,"Light in color, this wine comes from a seven-acre spot in Freestone. It opens with a stemmy earthiness, then wild strawberry and mint commingle in a velvety, smooth and sublime package of light red cherry and pomegranate that bristles with acidity through the spicy finish.",Bohemian Vineyard,50,90,California,Sonoma,Russian River Valley,Paul Mathew 2012 Bohemian Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/paul-mathew-2012-bohemian-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Paul Mathew 14.2,White,US,"Zesty, full-bodied and expansive on the palate, this is a wine that comes around in time, in the glass and in the bottle or decanter. Briny and dancing a fine line between brawn and beauty, it paints a picture of classic green and yellow apple and subtle vanilla spice, with a tropical flirtation happening in the background. Structured, it should cellar well, through 2020.",Zio Tony Ranch,65,90,California,Sonoma,Russian River Valley,Patz & Hall 2012 Zio Tony Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/patz-hall-2012-zio-tony-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Patz & Hall 13.5,Red,Italy,"Earthy, spicy aromas suggest tilled earth, Mediterranean brush, ground black pepper, cedar and clove. The vibrant palate offers blackberry, black currant, tobacco, dark spice and anise alongside firm tannins.",,37,90,Tuscany,Toscana,,Podere San Cristoforo 2013 Petit Verdot (Toscana),https://www.winemag.com/buying-guide/podere-san-cristoforo-2013-petit-verdot-toscana/,Petit Verdot,2013,Podere San Cristoforo 12.5,Red,Italy,"Aromas of blackberry, spicy plum, grilled herb, Mediterranean scrub and a whiff of pencil shavings lead the nose on this polished wine. The savory palate offers juicy plum, black cherry, clove and white pepper alongside supple, buffed tannins that generate a smooth mouth texture. Drink through 2017.",,35,90,Tuscany,Toscana,,Podere San Cristoforo 2012 Petit Verdot (Toscana),https://www.winemag.com/buying-guide/podere-san-cristoforo-2012-petit-verdot-toscana/,Petit Verdot,2012,Podere San Cristoforo 14.5,Red,US,"Beguiling streaks of red cherry surround a light, spicy, food-friendly core that's well balanced and integrated, the oak and tannin elegantly respectful of the red fruit. It offers medium weight amid the smoothness.",Reserve,27,90,California,Sonoma,Russian River Valley,Frei Brothers 2012 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/frei-brothers-2012-reserve-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Frei Brothers 12,Rose,France,A family estate just outside Aix-en-Provence has produced a textured and dense wine. It has great fruitiness along with a spice and pepper character that brings out a more complex side. It's definitely for food.,Domaine la Rabiotte,13,90,Provence,Coteaux d'Aix-en-Provence,,Ravoire et Fils 2014 Domaine la Rabiotte Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/ravoire-fils-2014-domaine-rabiotte-rose-coteaux-daix-en/,Rosé,2014,Ravoire et Fils 13.5,White,US,"This delightful wine is lean and mean, subtle in its charms, which dabble successfully in lemon, tart apple and crisp pear. Juicy, with enough heft to the mouthfeel to stay interesting, it offers a lot to like for those open-minded to a more bristling style of the variety, from a producer that's worth watching in the years ahead.",,38,90,California,Napa,Napa Valley,Brick & Mortar 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/brick-mortar-2013-chardonnay-napa-valley/,Chardonnay,2013,Brick & Mortar 14,Red,Italy,"This opens with aromas of underbrush, tilled soil and ripe, black plum. On the palate, notes of ground pepper and baking spice accent the black cherry core. Firm, fine-grained tannins provide the framework. Drink through 2018.",,22,90,Tuscany,Vino Nobile di Montepulciano,,Palazzo Vecchio 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/palazzo-vecchio-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Palazzo Vecchio 14.8,Red,US,"A bouquet of spicy cinnamon and clove opens up this tightly woven wine, with perceptible tannins and rustic leather-bound elements to the nose and palate. With noticeable acidity and a crispness of cranberry, it develops an intensity on the finish, along with a taste of dried cherry.",Stagecoach Vineyard,98,90,California,Napa,Atlas Peak,Patland 2011 Stagecoach Vineyard Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/patland-2011-stagecoach-vineyard-cabernet-sauvignon-napa-atlas-peak/,Cabernet Sauvignon,2011,Patland 15.5,Red,US,"A generously ripe wine with 8% Petite Sirah, this has a softly layered entry that reveals strong aromas of black olive and plum, before delving headfirst into spicy blackberry cobbler. Complex and smooth, it offers heightened acidity and a richly chocolate finish.",Reserve,24,90,California,Sonoma,Russian River Valley,Matrix 2012 Reserve Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2012-reserve-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Matrix ,Red,New Zealand,"The style at Martinborough Vineyards has always been geared toward aging, and this 2011 is still remarkably fresh. Floral and cherry notes lead the way, backed by tart acids and firm tannins. Worth stashing away until 2018.",,90,90,Martinborough,,,Martinborough Vineyard 2011 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/martinborough-vineyard-2011-pinot-noir-martinborough/,Pinot Noir,2011,Martinborough Vineyard 14.5,Red,Italy,"Aromas of iris, violet and dark berry slowly take shape in the glass. The firm palate offers fleshy black cherry, plum, espresso, tobacco and a hint of vanilla alongside firm tannins. Drink through 2019.",,28,90,Tuscany,Vino Nobile di Montepulciano,,Poliziano 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/poliziano-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Poliziano 12.5,White,Italy,"Made with organically farmed grapes, this crisp, savory white opens with aromas of wildflower, stone fruit and an earthy whiff of flint. The linear, vibrant palate offers fresh peach, crunchy Granny Smith apple and a citrus note. It's balanced by tangy acidity and closes on an almond note.",,18,90,Tuscany,Vernaccia di San Gimignano,,Poggio Alloro 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/poggio-alloro-2014-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Poggio Alloro 14.5,Red,Italy,"Underbrush, blackberry, blue flower and mocha lead the nose on this blend of Sangiovese, Cabernet Sauvignon and Syrah. The dense palate offers cassis, black cherry, black pepper, espresso and licorice alongside youthfully assertive tannins. Drink 2016–2021.",Riserva,33,90,Tuscany,Morellino di Scansano,,Morisfarms 2011 Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/morisfarms-2011-riserva-red-morellino-scansano/,Red Blend,2011,Morisfarms 13.6,Red,US,"Fermented entirely in concrete egg, this is a light, clear red exuberant in earthy cherry and cassis. Ethereal, it offers spice and plenty of length around a shy body, a bite of fruit on the finish. Made in small quantities at a fair price, it's one to try for its sheer rarity alone, a good example of another light-bodied red that can do well in the appellation.",,20,90,California,Sonoma,Russian River Valley,Noble Tree 2013 Grenache (Russian River Valley),https://www.winemag.com/buying-guide/noble-tree-2013-grenache-sonoma-russian-river-valley/,Grenache,2013,Noble Tree 14.4,Red,US,"Smoked meats, blackberry juice and dried herbs shine on this nose of this wine from the historic grape-growing corner of the southwestern Santa Clara Valley. It's very lively on the palate, with more blackberry juice gaining complexity thanks to mint, licorice and dark chocolate.",Homage,40,90,California,Central Coast,Santa Clara Valley,Aver Family Vineyards 2011 Homage Syrah (Santa Clara Valley),https://www.winemag.com/buying-guide/aver-family-2011-homage-shiraz-syrah-syrah-central-coast-santa-clara-valley/,Syrah,2011,Aver Family Vineyards 13,Red,US,"Estate-grown and produced, with the added expertise of winemaker Jeff Pisoni, this is an oaky, stemmy and earthy coastal wine, silky and seamless in red cherry, pomegranate, nutmeg and brambly black tea. Exotic, slightly savory and well-restrained, it includes 3% Pinotage, another specialty of the producer.",Symposium Fort Ross Vineyard,46,90,California,Sonoma,Fort Ross-Seaview,Fort Ross Winery 2011 Symposium Fort Ross Vineyard Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/fort-ross-2011-symposium-vineyard-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2011,Fort Ross Winery 13.5,Red,New Zealand,"Lithe and silky, this wine boasts fragrant notes of rose petal, beetroot, cherry and cedar, while the long, mouthwatering finish folds in seductive hints of cinnamon. Drink now–2018.",,25,90,Marlborough,,,Forrest 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/forrest-2012-pinot-noir-marlborough/,Pinot Noir,2012,Forrest 13,Red,Austria,"Ripe bramble and blackberry vie for attention on the nose. The palate is light and has lots of energy, verve and more fresh-faced fruit. This is just about medium-bodied and offers us an uncomplicated but delicious and refreshing interpretation of Blaufränkisch.",,15,90,Burgenland,,,J. Heinrich 2013 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/j-heinrich-2013-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,J. Heinrich 12.5,White,Austria,"Very pure notes of conference pear charm on the nose and palate, which is taut and slender. A citric verve makes for liveliness. With some air, subtler notes of pepper appear alongside gossamer-like phenolics. Typical for the 2014 vintage this is light but also clean with subtle, earthy spice. No fewer than 17 co-planted varieties from an old vineyard go into this. Savor that pepper.",Dorflagen Gemischter Satz,22,90,Niederösterreich,,,Ingrid Groiss 2014 Dorflagen Gemischter Satz White (Niederösterreich),https://www.winemag.com/buying-guide/ingrid-groiss-2014-dorflagen-gemischter-satz-white-niederosterreich/,White Blend,2014,Ingrid Groiss 13,Red,France,"With the next two vintages both damaged by hail, 2012 is the most recent normal crop from Pommard. This structured and solid wine seems to have an excess of wood at this stage, although the ripe red berry fruits do give a more generous character. The tannins, typical of Pommard, kick in—although not enough to spoil the fruitiness. Drink from 2016.",,65,90,Burgundy,Pommard,,Joseph Drouhin 2012 Pommard,https://www.winemag.com/buying-guide/joseph-drouhin-2012-pinot-noir-pommard/,Pinot Noir,2012,Joseph Drouhin 12.5,White,Austria,"A rather subdued nose leads to a rounded palate flavored by savory yeast, subtle pepper and thyme. A wine with this sort of textured mouth-feel simply cries out for food. Its zingy freshness will cut through any richness while its subtle aromatics of red apple and herb will complement but not overpower flavors. This indigenous Austrian original will do justice to just about any kind of European cuisine.",,20,90,Thermenregion,,,Johanneshof Reinisch 2014 Rotgipfler (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2014-other-white-rotgipfler-thermenregion/,Rotgipfler,2014,Johanneshof Reinisch 12,White,Austria,"Sleek green pear-scented ripeness is married to tender creaminess. Underneath the fruit, subtle yeast notes appear. Slender but flavorsome and easy, the wine offers lovely Grüner typicity and perfect balance.",Zeiseneck,15,90,Weinviertel,,,R&A Pfaffl 2014 Zeiseneck Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/r-a-pfaffl-2014-zeiseneck-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,R&A Pfaffl 14,Red,Italy,"This full-bodied red opens with aromas of anisette, leather, menthol and forest floor. The dense, juicy palate offers black cherry, coffee, licorice and clove while fine-grained tannins offer support.",,,90,Tuscany,Vino Nobile di Montepulciano,,Ïl Macchione 2009 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/il-macchione-2009-red-vino-nobile-montepulciano/,Red Blend,2009,Ïl Macchione 12,White,Austria,Savory yeastiness joins lemon zestiness and draws a peppery line from start to finish on this refreshing but lightweight wine. Flavors make you want to keep sipping to get to the bottom of these spicy nuances.,Löss,17,90,Kamptal,,,Jurtschitsch 2014 Löss Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/jurtschitsch-2014-loss-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Jurtschitsch 13,Red,Austria,"High-toned, heady elements precede red currant notes on the nose. The slender palate reveals classic flavors of earthy Pinot fruit matured in the traditional large, used barrel. Wet earth, hay and cherry fruit take turns, although very pure notes of ripe red cherry appear over time. This is an exercise in subtlety and would be a perfect match for game.",,20,90,Thermenregion,,,Johanneshof Reinisch 2013 Pinot Noir (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-pinot-noir-thermenregion/,Pinot Noir,2013,Johanneshof Reinisch 14,Red,Italy,"Subdued aromas of spiced plum, tobacco and leather slowly take shape in the glass. The palate is more expressive, offering dried black cherry, crushed raspberry, clove and grilled herb alongside firm, fine-grained tannins. It closes on a licorice note. Enjoy through 2018.",Riserva,,90,Tuscany,Vino Nobile di Montepulciano,,Ïl Macchione 2008 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/il-macchione-2008-riserva-red-vino-nobile-montepulciano/,Red Blend,2008,Ïl Macchione 14.5,Red,US,"With a deep red color, enticing spiced-fig aromas and rich, ripe flavors, this is a full-bodied but well-tamed wine. Aromas of black cherry, blackberries and cinnamon lead to ripe but not sweet flavors that seem juicy and fresh. The texture is firm enough, with tannins to balance the ripeness and make another sip tempting.",,13,90,California,California Other,California,HandCraft 2012 Malbec (California),https://www.winemag.com/buying-guide/handcraft-2012-malbec-other/,Malbec,2012,HandCraft 14.4,White,US,"A vineyard-designate for the producer since 1975, the fruit shows well in this wine, an exotic tribute to tropical elements and stone fruit like peach, supported by a medium-weighted amount of vanilla oak. The ripeness of the fruit is complemented by endnotes of minerality and herbs.",Belle Terre Vineyard,25,90,California,Sonoma,Alexander Valley,Chateau St. Jean 2013 Belle Terre Vineyard Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/chateau-st-jean-2013-belle-terre-vineyard-chardonnay-sonoma-alexander-valley/,Chardonnay,2013,Chateau St. Jean 14.3,Red,US,"This is a young, wild and dense wine, intense in oak and strong-willed red cherry and strawberry fruit. Full-bodied and still smoothing out its rough edges, the big tannin structure should allow a length of aging through 2020.",Reserve,60,90,California,Sonoma,Russian River Valley,En Garde 2012 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/en-garde-2012-reserve-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,En Garde 14.9,Red,US,"Piquant in allspice, this soft, single-vineyard designate from a property known for Pinot Noir conveys a sense of elegance and subdued tannins, offering plum and red cherry atop shy waves of cedar and sage. A smoky component on the robust finish makes it memorable.",Bacigalupi Vineyard,36,90,California,Sonoma,Russian River Valley,Cellars 33 2013 Bacigalupi Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/cellars-33-2013-bacigalupi-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Cellars 33 15.5,Dessert,Italy,"Made with a blend of 50% Trebbiano and 50% Malvasia, this delivers aromas of Tuscan almond cookies, citrus and dried apricot. The concentrated palate offers layers of candied nectarine zest, fig and toasted almond. Pair it with seasoned cheeses or cantucci.",La Chimera,50,90,Tuscany,Vin Santo del Chianti Classico,,Castello di Monsanto 2005 La Chimera (Vin Santo del Chianti Classico),https://www.winemag.com/buying-guide/castello-monsanto-2005-chimera-white-vin-santo-chianti-classico/,White Blend,2005,Castello di Monsanto 13,Rose,France,This is an attractive pink-colored wine that is beautifully fresh while also having some rich strawberry fruit cut with acidity. There is a touch of pepper that gives a dry and lightly tannic core. Drink from the end of 2015.,Tête de Cuvée,20,90,Provence,Côtes de Provence,,Domaine Houchart 2014 Tête de Cuvée Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-houchart-2014-tete-cuvee-rose-cotes/,Rosé,2014,Domaine Houchart 14.3,Red,US,"A mix of Cabernet Sauvignon (60%), Merlot (26%), Cabernet Franc and Petit Verdot, this wine displays aromas of black licorice, raisinated dark fruit, barrel spice, medicine cabinet and cherry cordial. The blackberry flavors are ripe and sweet, supported by a firm tannic structure. Drink now.",Left Blend Artz Vineyard,48,90,Washington,Columbia Valley,Red Mountain,Auclair 2012 Left Blend Artz Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/auclair-2012-left-blend-artz-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Auclair 13.5,Red,Italy,"This polished Sangiovese opens with aromas of rose, blue flower, tilled soil, underbrush and red berry. The sleek but structured palate delivers red cherry, white pepper and mineral alongside fresh acidity and firm but elegant tannins. Drink through 2024.",,75,90,Tuscany,Rosso di Montalcino,,Biondi Santi 2009 Rosso di Montalcino,https://www.winemag.com/buying-guide/biondi-santi-2009-sangiovese-rosso-montalcino/,Sangiovese,2009,Biondi Santi 13,Rose,France,"Full and textured, this wine has a strong tangy, zesty character. Offering orange peel and red apple flavors, it's in the food-friendly category. It will be better in few months, so drink from the end of 2015.",Rosé Prestige,,90,Provence,Côtes de Provence,,Château de Brigue 2014 Rosé Prestige Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-brigue-2014-rose-prestige-cotes/,Rosé,2014,Château de Brigue 14.5,Red,US,"This 100% varietal wine offers very primary, focused aromas of blackberry, black licorice, cocoa and black cherry. It's full in feel, with abundant dark fruit flavors supported by lightly dry tannins. Give it time to all come together. Best after 2020.",Washington,50,90,Washington,Columbia Valley,Columbia Valley (WA),Bomb 2010 Washington Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bomb-2010-washington-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Bomb 13.8,White,US,"This is a delightful, fruity white, highlighted by orange blossom and jasmine on the nose and crisp waxy green apple on the palate, with a touch of dried herb and grass. Complex and medium in weight and oak, it holds up structurally, with a juicy finish.",,16,90,California,Sonoma,Russian River Valley,Angeline 2014 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/angeline-2014-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Angeline 13,Rose,France,"Fresh citrus aromas follow through to the crisp, lemon and grapefruit flavors of this wine. To balance, a tangy texture, red currant fruits and intense acidity give this tasty wine all its poised presence. This blend of Grenache, Cinsault, Syrah and Mouvédre is from certified organic vineyards.",,25,90,Provence,Côtes de Provence,,Château les Valentines 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-valentines-2014-rose-cotes/,Rosé,2014,Château les Valentines 13,White,France,"This wood-aged wine is crisp and displays a great balance between acidity and rich fruits. The wine is still young, although you can see the good acidity, mineral texture and refined toastiness. The elements are coming together to give a wine that will age well. Drink from 2017.",,50,90,Burgundy,Chassagne-Montrachet,,Château de Chassagne-Montrachet 2011 Chassagne-Montrachet,https://www.winemag.com/buying-guide/chateau-chassagne-montrachet-2011-chardonnay-chassagne-montrachet/,Chardonnay,2011,Château de Chassagne-Montrachet 12.5,Rose,France,"This is rich with fruit as well as a mineral, tangy texture. A ripe character comes from the delicious raspberry fruit and acidity (60% Grenache, 40% Cinsault). The aftertaste is fresh, while remaining textured and ready for food.",,20,90,Provence,Coteaux d'Aix-en-Provence,,Château de Calavon 2014 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-calavon-2014-rose-coteaux-daix-en/,Rosé,2014,Château de Calavon 13,Rose,France,"This wine is so well balanced with its acidity, crisp white and citrus fruit and tangy texture. A strong spice and pepper character gives the wine a bite, while the final acidity is deliciously refreshing.",Réserve Robert Pascal,,90,Provence,Côtes de Provence,,Château Barbeiranne 2014 Réserve Robert Pascal Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-barbeiranne-2014-reserve-robert-pascal-rose-cotes/,Rosé,2014,Château Barbeiranne 12.5,Rose,France,"The heavy bottle signals this is statement rosé. It's certainly rich, full in the mouth with spice, acidity and tangerine flavors mingling well together. The wine is deliciously textured and could do with some more aging. Drink from the end of 2015.",Ikon,35,90,Provence,Côtes de Provence,,Château Hermitage Saint-Martin 2014 Ikon Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-hermitage-saint-martin-2014-ikon-rose-cotes/,Rosé,2014,Château Hermitage Saint-Martin 12.5,Rose,France,"This is a pretty wine with its elegant pale color and delicious fruit. Made from organically grown Grenache (85%) and Cinsault (15%), it is crisp, full of fresh red currant fruit and has a nervy, very fresh aftertaste.",Terre Promise,20,90,Provence,Côtes de Provence Sainte-Victoire,,Château Henri Bonnaud 2014 Terre Promise Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/chateau-henri-bonnaud-2014-terre-promise-rose-cotes-sainte-victoire/,Rosé,2014,Château Henri Bonnaud 13.5,Red,Italy,"Leafy underbrush, scorched earth, tobacco, vanilla, toasted oak and spiced plum aromas lead the nose. The smooth palate offers crushed black cherry, game, grilled herb, espresso and cooking spice. Firm, fine-grained tannins provide support.",Riserva di Famiglia,35,90,Tuscany,Chianti Classico,,Cecchi 2011 Riserva di Famiglia (Chianti Classico),https://www.winemag.com/buying-guide/cecchi-2011-riserva-famiglia-red-chianti-classico/,Red Blend,2011,Cecchi 14.5,Red,US,"The aromas of cocoa, woodspice, cassis, cherry and herbs are brooding on this 100% varietal wine that hails from Red Mountain. Palate-coating cherry flavors are supported by dry, lightly gritty tannins and tart acids.",Washington,50,90,Washington,Columbia Valley,Columbia Valley (WA),Bomb 2011 Washington Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bomb-2011-washington-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Bomb 13,Red,Italy,"Aromas of underbrush, tobacco leaf, scorched earth, menthol and ripe berry lead the nose. The palate delivers juicy black cherry, raspberry, grilled herb, anisette and white pepper alongside round tannins. Drink through 2018.",Il Solatio Gran Selezione,89,90,Tuscany,Chianti Classico,,Castello d'Albola 2011 Il Solatio Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-dalbola-2011-il-solatio-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Castello d'Albola 10,Dessert,US,"Dusty pollen notes lend complexity to this gorgeously floral, fruity nectar made from naturally frozen grapes. Brimming with luscious stone fruit flavors yet marked by a cool strike of lemon-lime acidity, it's impeccably balanced. The finish is long and silken.",Ice,30,90,New York,Finger Lakes,Finger Lakes,Castel Grisch 2013 Ice Riesling (Finger Lakes),https://www.winemag.com/buying-guide/castel-grisch-2013-ice-riesling-finger-lakes/,Riesling,2013,Castel Grisch 13,White,New Zealand,"On the nose, this shows some of the Awatere Valley's classic nettle or tomato leaf-like signature, but also hints of stone fruit and struck flint. On the palate, it nicely combines elements of stone fruit, citrus and fresh herbs, finishing gentle and easy.",S1 Single Block,30,90,Awatere Valley,,,Yealands 2014 S1 Single Block Sauvignon Blanc (Awatere Valley),https://www.winemag.com/buying-guide/yealands-2014-s1-single-block-sauvignon-blanc-awatere-valley/,Sauvignon Blanc,2014,Yealands 15.1,Red,US,"All Cabernet coming from the winery's estate vineyard, this high-octane wine is quite red-fruit driven for the variety, with notes of raspberries and cranberries along with a dried herb accent. It's soft and plush in feel with tart fruit flavors and elegantly styled tannins.",Estate,34,90,Washington,Columbia Valley,Walla Walla Valley (WA),Gifford Hirlinger 2012 Estate Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/gifford-hirlinger-2012-estate-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Gifford Hirlinger 14.1,White,US,"Blended from eight different vineyards across the Columbia Valley, this wine displays aromatic nuances of toast and spice along with pear and peach. The restrained, medium-bodied flavors offer a mixture of citrus and stone fruit, with citrus winning out on the warm finish.",,28,90,Washington,Columbia Valley,Columbia Valley (WA),Forgeron 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/forgeron-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Forgeron 14,Red,Italy,"Here's a full-bodied, succulent wine with a sunny character that opens with aromas of perfumed berry, blue flower and a hint of cake spice. The smooth, structured palate doles out juicy dark cherry, crushed plum and a hint of mocha alongside velvety tannins. This is already enjoyable but will age well for several years.",Torcalvano,27,90,Tuscany,Vino Nobile di Montepulciano,,Folonari 2011 Torcalvano (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/folonari-2011-torcalvano-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Folonari 14.4,White,US,"This white has a bit more meat on its bones than its non-vineyard designated companion, the grapes from a Ulises Valdez-farmed site, always a good sign. Structured and substantial, it shows oak and even a whiff of petroleum darting in between the crisper elements of apple and stone fruit, the finish entirely steely.",UV Lancel Creek Vineyard,45,90,California,Sonoma,Russian River Valley,Friedeman 2013 UV Lancel Creek Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/friedeman-2013-uv-lancel-creek-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Friedeman 13.5,Red,Italy,"This vibrant, sunny wine opens with aromas of blue flower, red berry and a whiff of Mediterranean brush. The elegant palate delivers black cherry, crushed raspberry and hints of white pepper and herbs alongside firm, fine-grained tannins. Enjoy soon to capture the juicy fruit.",,20,90,Tuscany,Morellino di Scansano,,Fattoria Le Pupille 2013 Morellino di Scansano,https://www.winemag.com/buying-guide/fattoria-le-pupille-2013-red-morellino-scansano/,Red Blend,2013,Fattoria Le Pupille 13,Red,Italy,"Vibrant and delicious, this has aromas of violet, red berry and a whiff of peppercorn. The sleek, savory palate doles out crunchy wild cherry, crushed raspberry and spicy herb alongside silky, supple tannins and bright acidity. This is all about sheer drinking pleasure, so enjoy over the next few years.",Heba,20,90,Tuscany,Morellino di Scansano,,Fattoria di Magliano 2013 Heba (Morellino di Scansano),https://www.winemag.com/buying-guide/fattoria-magliano-2013-heba-red-morellino-scansano/,Red Blend,2013,Fattoria di Magliano 14.1,White,US,"Floral, this crisp white starts out in quiet contemplation, offering an abundance of fresh-squeezed citrus and minerality. It remains light and complex on the palate, teeter-tottering between fruit and acidity, with a solid backbone of structure and girth on the finish.",Haynes Vineyard,58,90,California,Napa,Coombsville,Failla 2013 Haynes Vineyard Chardonnay (Coombsville),https://www.winemag.com/buying-guide/failla-2013-haynes-vineyard-chardonnay-napa-coombsville/,Chardonnay,2013,Failla 13,White,US,"Richness and elegance go toe-to-toe in this creamy yet crisp, fruity Chardonnay. It's lavishly textured, enriched by streaks of butter and cream, yet pristine apple and pear flavors shine through brightly. The caramel-kissed finish lingers.",Barrel Fermented,20,90,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2012 Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2012-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,1852,Hazlitt 1852 Vineyards 13.9,Red,US,"This is an unusual blend of 72% Syrah with the rest equal parts Mourvèdre and Cabernet Sauvignon. It largely works, with aromas of black pepper, cocoa, coffee, herbs and brown spices. The cranberry and meat flavors offer a sense of balance and restraint along with a pleasing mouthfeel and flavors that linger.",Sophia,29,90,Washington,Columbia Valley,Columbia Valley (WA),Mosquito Fleet 2011 Sophia Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mosquito-fleet-2011-sophia-red-columbia-valley-wa/,Red Blend,2011,Mosquito Fleet 13.2,White,US,"Perfumed lemon blossom is at the heart of this wine's bouquet, wrapped around a full body of lemony oak and savory herb. Complex, it's built on a core of girth and structure, but never becomes overly heavy on the palate, finishing with plenty of minerality.",Grandview Vineyard,24,90,California,Sonoma,Russian River Valley,Paradise Ridge 2014 Grandview Vineyard Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/paradise-ridge-2014-grandview-vineyard-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Paradise Ridge 14.2,Red,New Zealand,"The Palliser Pinot style is typically a bit beefy, and this 2013 follows suit. That said, it's likely to age well—at least through 2020. Cherry, herb and mocha aromas and flavors finish with a slightly dusty texture and firm acids.",,35,90,Martinborough,,,Palliser Estate 2013 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/palliser-estate-2013-pinot-noir-martinborough/,Pinot Noir,2013,Palliser Estate 15.2,Red,US,"This wine—aged in a mixture of 20% new American and French oak—shows a pleasing interplay of fruit and barrel. Notes of vanilla and cocoa intermingle with dried herbs, cranberry and bell pepper. It brings focused, lightly styled but high-octane cranberry flavors that are almost creamy in feel, with the focus more on elegance than sheer power.",BDX,50,90,Washington,Columbia Valley,Red Mountain,Obelisco Estate 2012 BDX Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/obelisco-estate-2012-bdx-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Obelisco Estate 14.5,Red,US,"A ripe, brambly Zin with 25% Petite Sirah, this holds a richness of cinnamon, dark chocolate and leather at its core. Sprightly in acidity, it has an elegant sense of restraint, yet offers subtle tannic grip on the finish. Smooth, it'll take on additional nuance through 2020.",Spencer's Hill Vineyard Estate,38,90,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 Spencer's Hill Vineyard Estate Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-spencers-hill-estate-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Dry Creek Vineyard 13,Rose,France,"Orange-pink in color, this is a ripe, full-bodied wine. It offers red fruits along with apricot and peach. Together with its lightly peppery texture and edge of caramel, it is a rich wine to go with food.",M,25,90,Provence,Côtes de Provence,,Château Saint-Maur 2014 M Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-maur-2014-m-rose-cotes/,Rosé,2014,Château Saint-Maur 13,Rose,France,"This entry-level wine of the Saint André de Figuière range is pretty impressive in itself. It has a rounded, smooth character that is lifted by attractive red berry acidity and a nervy, mineral texture. Balanced acidity completes the picture.",Cuvée Signature Magali,18,90,Provence,Côtes de Provence,,Domaine Saint-André de Figuière 2014 Cuvée Signature Magali Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-saint-andre-figuiere-2014-cuvee-signature-magali-rose-cotes/,Rosé,2014,Domaine Saint-André de Figuière 13,Rose,France,"This is a selection from parcels on the Rimauresq estate. Well balanced, it has enough weight and texture to be food-friendly. Intense red fruits dominate, put easily against fresh acidity that finishes the wine with a lift.",R de Rimauresq,22,90,Provence,Côtes de Provence,,Château Rimauresq 2014 R de Rimauresq Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-rimauresq-2014-r-rose-cotes/,Rosé,2014,Château Rimauresq 12.5,Rose,France,"One of the lightest rosés in color, this wine does have plenty of flavor as a contrast. It is ripely fresh, full of red fruits and delicious, refreshing acidity. It has the fruit weight of a Sainte-Victoire wine, full right to the end.",Bonbon,25,90,Provence,Côtes de Provence Sainte-Victoire,,Domaine des Diables 2014 Bonbon Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/domaine-diables-2014-bonbon-rose-cotes-sainte-victoire/,Rosé,2014,Domaine des Diables 13.5,Rose,France,"With 50% Mourvèdre in the blend, this is an aromatic, ripe and complex wine. It has a sense of structure, with tannins as well as zesty orange and layers of spice. The aftertaste is more floral and fresh, although there is a touch of pepper right at the end.",,25,90,Provence,Bandol,,Domaine des Baguiers 2014 Rosé (Bandol),https://www.winemag.com/buying-guide/domaine-baguiers-2014-rose-bandol/,Rosé,2014,Domaine des Baguiers 12,White,US,"Lip-smacking white peach and grapefruit flavors abound in this semidry Riesling, but are anchored by a deep vein of minerals. It's piercing and fresh, yet quaffable and delicious, struck by shards of lime and lemon and a lingering touch of honey.",Reserve,25,90,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2013 Reserve Riesling (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2013-reserve-riesling-finger-lakes/,Riesling,2013,Dr. Konstantin Frank 14.5,Red,US,"This wine has an exotic, perfumed component to its beginning bouquet, spicy jolts of cinnamon and cardamom around the more classic clove. Juicy and creamy in texture, it offers blackberry, plum and licorice and is approachably easy to enjoy.",,35,90,California,Napa,Napa Valley,Circadia 2009 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/circadia-2009-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2009,Circadia 13.5,Red,New Zealand,"This wine leans more toward the earthy, savory side of Pinot Noir, yet still boasts enough plum and black cherry fruit to please most consumers. It's medium bodied, with a velvety or suede-like texture and hints of root vegetables, mushrooms, sassafras and cola. Ready to drink.",,18,90,Marlborough,,,Dashwood 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/dashwood-2013-pinot-noir-marlborough/,Pinot Noir,2013,Dashwood 10.5,White,US,"There's a filigreed delicacy to this late-release 2012 Gewürztraminer, yet it's powerfully persistent, bursting with sweet, almost tropical fruit flavors. Zesty acidity and whispers of pollen and earth lend a savory complexity that's beguiling, sip after sip.",Tanzen Dame Second Harvest,60,90,New York,Finger Lakes,Finger Lakes,Bloomer Creek 2012 Tanzen Dame Second Harvest Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/bloomer-creek-2012-tanzen-dame-second-harvest-gewurztraminer-finger-lakes/,Gewürztraminer,2012,Bloomer Creek 15,Red,Italy,"Intense aromas of wild red berry, violet, underbrush and a whiff of graphite lead the nose on this hearty wine. The warm, round palate offers ripe sour cherry, crushed strawberry, tobacco and a licorice note alongside firm but polished tannins.",I Quadri,39,90,Tuscany,Vino Nobile di Montepulciano,,Bindella 2011 I Quadri (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/bindella-2011-i-quadri-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Bindella 13,White,Italy,"Structured and savory, this opens with heady aromas of yellow flower, nut and dried stone fruit. On the concentrated but poised palate, notes of nutmeg and ginger accent a core of mature peach, baked apple and juicy citrus. Bright acidity energizes the rich flavors.",Vigna ai Sassi Riserva,20,90,Tuscany,Vernaccia di San Gimignano,,Tenuta Le Calcinaie 2011 Vigna ai Sassi Riserva (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/tenuta-le-calcinaie-2011-vigna-ai-sassi-riserva-white-vernaccia-san-gimignano/,White Blend,2011,Tenuta Le Calcinaie 12.5,White,Canada,"Although this wine is described as slightly off dry by the winery, for most palates it would be perfectly dry, though just slightly rounded off to eliminate any suggestion of sourness. Lychee, pineapple and grapefruit flavors abound, underscored with refreshing minerality. That vivid acidity carries through a resonant, lively finish.",Loveridge Vineyard,20,90,British Columbia,Okanagan Valley,,Township 7 2013 Loveridge Vineyard Gewürztraminer (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2013-loveridge-vineyard-gewurztraminer-okanagan-valley/,Gewürztraminer,2013,Township 7 13.9,Red,US,"This blend of Cabernet Sauvignon, Cabernet Franc and Merlot saw just a kiss (15%) of new French oak, putting the fruit aromas of plum, blueberry, cherry and herb at the fore. The coffee and berry flavors are lighter in style backed by a firm squeeze of slightly gritty tannins.",The Conjurer,28,90,Washington,Columbia Valley,Columbia Valley (WA),Sleight of Hand 2013 The Conjurer Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sleight-hand-2013-conjurer-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,Sleight of Hand 12.5,Red,Austria,"All the characteristics of Blaufränkisch emerge: dark berry fruit, white pepper, freshness and a structured but svelte figure. This is eminently drinkable with its wonderful backbone of acidity, its uncomplicated blueberry fruit and very appealing rusticity that makes you want to sip.",,12,90,Burgenland,,,Uwe Schiefer 2013 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/uwe-schiefer-2013-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Uwe Schiefer 13.7,Red,US,"This wine displays brooding aromas of dried herbs, Bing cherry, dusty chocolate, black licorice, cinnamon and high-toned barrel spices. It's medium bodied, supple and palate-coating in feel, with tart cranberry flavors on the finish.",,19,90,Washington,Columbia Valley,Horse Heaven Hills,San Juan Vineyards 2011 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/san-juan-2011-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2011,San Juan Vineyards 14.5,Red,Italy,"This full-bodied, concentrated expression of Morellino opens with aromas of spiced plum, blueberry, mocha and a whiff of cake spice. The palate delivers wild cherry, blackberry, vanilla and savory herb alongside tightly knit, assertive tannins. Drink 2016–2021.",Purosangue Riserva,37,90,Tuscany,Morellino di Scansano,,Terenzi 2011 Purosangue Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/terenzi-2011-purosangue-riserva-sangiovese-morellino-scansano/,Sangiovese,2011,Terenzi 13.5,Red,US,"This Pinot delivers aromas of rose petals, red currants, eucalyptus, rhubarb and crushed cranberries. The palate is driven by herbs, from marjoram to thyme, and layered across a tight and lively base of fresh-squeezed, tart cranberry juice.",,25,90,California,Central Coast,Santa Lucia Highlands,Stephen Ross 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/stephen-ross-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Stephen Ross 12,White,Austria,"Grassy notes of green conference pear with incredibly ripe overtones of yellow plum give a fruity but non-tropical spin on Sauvignon Blanc. A strident vein of acidity keeps everything superfresh and lively. Vibrant and full of fruit, this shows what Sauvignon Blanc can do in the right climate in the right hands. The lingering citrus and fruit finish just calls for another sip.",Gamlitzer,31,90,Südsteiermark,,,Sattlerhof 2014 Gamlitzer Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/sattlerhof-2014-gamlitzer-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Sattlerhof 14.3,White,US,"Charred vanilla beans and lemon custard greet the nose on this single-vineyard bottling by Buellton-based Brian Loring. The flavors are quite subdued at first, and then unleash green pears and red apples, with lime pith bitterness and a wet slate minerality that arises toward the finish.",Sierra Mar Vineyard,40,90,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2013 Sierra Mar Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2013-sierra-mar-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Loring Wine Company 14.2,Red,US,"Made in a fuller-bodied style, this wine remains nonetheless balanced, the acidity subtle but offering structure and freshness. On the nose, tropical coconut and orange zest is suggested, while the palate remains soft and mouthfilling in juicy black cherry, an intensity of oak rising on the finish.",Mystos,55,90,California,Sonoma,Russian River Valley,Longboard 2013 Mystos Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/longboard-2013-mystos-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Longboard 14.5,White,US,"There's a pleasant steel cut to a nose that also shows pressed red apple and dried white flowers on this blend of 37% Viognier, 31% Picpoul Blanc, 22% Roussanne and 10% Marsanne. The palate clings tightly to Japanese pear and yellow apples, showing some ripeness on the midpalate before returning to crisp rain-on-cement minerality.",Points West,35,90,California,Central Coast,Paso Robles,Lone Madrone 2012 Points West White (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2012-points-west-white-central-coast-paso-robles/,Rhône-style White Blend,2012,Lone Madrone 12,White,New Zealand,"Grassy, herbal notes accent grapefruit and lime aromas, while riper hints of stone fruit sneak in on the palate, adding roundness and weight. Dusty, slightly chalky nuances on the finish give the impression of dry minerality.",Small Parcels Spitfire,26,90,Marlborough,,,Kim Crawford 2014 Small Parcels Spitfire Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/kim-crawford-2014-small-parcels-spitfire-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Kim Crawford 14.2,White,US,"From the producer's family estate, this reserve white is golden in color and appropriately rich in crème brûlée and butterscotch, yet balanced and firm. Creamy, it offers flavors and aromas of lush melon and orange, finishing with sumptuous vanilla.",Reserve,40,90,California,Sonoma,Sonoma Valley,Kunde 2013 Reserve Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2013-reserve-chardonnay-sonoma-valley/,Chardonnay,2013,Kunde 12.7,White,US,"An impression of this light-bodied wine starts with a vivid golden-yellow color and enticing aromas of fresh bread dough and marzipan. The taste itself is more lean than the aromas, showing crisp lemon and apricot notes, noticeable acidity and a tart finish. It has a taut, dry character that is not typical in California, but the wine is fascinating and keeps improving for a day or two after opening.",Untended,35,90,California,Mendocino County,Anderson Valley,Donkey & Goat 2013 Untended Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/donkey-goat-2013-untended-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2013,Donkey & Goat 14.5,Red,US,"This immediately appealing wine offers aromas of plum, confection, blueberry, black olive and cocoa. The fruit flavors are sweet and concentrated, backed by lightly chalky tannins that will benefit from some time in the cellar.",,35,90,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Swiftwater Cellars 12,White,Austria,"Lime zest and green pear peel on the nose turn into fuller, zestier flavor on the palate. Leafy pepperiness joins the fresh conference pear fruit and makes for a lovely, if very light, texture. The wine is an accomplishment for such a difficult vintage.",,16,90,Kremstal,,,Stadt Krems 2014 Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/stadt-krems-2014-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Stadt Krems 14.5,Red,US,"Weighty in cinnamon, this wine is soft and entirely spicy throughout, medium in weight and slightly complex. Blackberry and black cherry play off the firm tannins and structured oak, providing girth but not overindulgence.",,35,90,California,Napa,Napa Valley,Sparrow Hawk 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sparrow-hawk-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Sparrow Hawk 14,White,Italy,"Made with Vermentino, this opens with aromas of apricot, tropical fruit, pressed yellow flower and dry hay. The palate offers juicy yellow peach, banana, nectarine, crunchy celery and savory herb. Fresh acidity brightens the rich flavors.",Papeo,35,90,Tuscany,Toscana,,Terre del Marchesato 2013 Papeo Vermentino (Toscana),https://www.winemag.com/buying-guide/terre-marchesato-2013-papeo-italian-white-vermentino-toscana/,Vermentino,2013,Terre del Marchesato 14.5,Red,US,"Punchy, sizable tannins make this wine a beast at first. It's dry on the palate, yet sultry, well-defined layers of dark cherry and toasty vanilla-oak manage to persist around seasonings of minty dried herb and cinnamon. From a well-known vineyard high atop what is called the Petaluma Gap, it's characteristically robust and age-worthy, able to cellar through 2022.",Gap's Crown Vineyard,49,90,California,Sonoma,Sonoma Coast,MacPhail 2012 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2012-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,MacPhail 14,Red,Italy,"Aromas of meat juice, scorched earth, grilled herb and dried plum lead the nose. On the rich palate, notes of licorice, dried sage, mocha and orange peel accent the primary flavors of raspberry jam and crushed black cherry. It's balanced with firm tannins.",Ottantuno Gran Selezione,55,90,Tuscany,Chianti Classico,,Luiano 2011 Ottantuno Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/luiano-2011-ottantuno-gran-selezione-red-chianti-classico/,Red Blend,2011,Luiano 13,Red,France,"A structured wine, this is packed with tannins as well as dark fruit and flavors from the wood aging. It is solid, backed with a concentrated, dry aftertaste with great potential. Drink from 2018.",Vieilles Vignes,72,90,Burgundy,Nuits-St.-Georges,,Maison Roche de Bellene 2012 Vieilles Vignes (Nuits-St.-Georges),https://www.winemag.com/buying-guide/roche-bellene-2012-vieilles-vignes-pinot-noir-nuits-st-georges/,Pinot Noir,2012,Maison Roche de Bellene 13,Red,US,"Aged four years in oak, this stately wine is adorned with layers of maple sugar, toast and smoked nuts, but its racy sour-cherry flavors shine through brightly. The backbone of this wine is taut with acidity, but bold, richly textured mouthfeel puts the palate at ease. It's sumptuous and revitalizing.",Reserve,35,90,New York,Finger Lakes,Finger Lakes,Shaw 2008 Reserve Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/shaw-2008-reserve-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2008,Shaw 13,White,Austria,"Juicy, yellow pear and red apple make for that irresistible sweet-sour combination. This is so full-flavored, rounded and yet fresh that you simply want to sip more and more. If you haven't yet discovered the Sauvignon Blancs of Styria, this wine tells you what treasures await if you start looking.",Therese,24,90,Südsteiermark,,,Polz 2013 Therese Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/polz-2013-therese-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Polz 14.9,White,US,"From a ripe and picture-perfect growing season, this wine has luscious and concentrated waves of fig, melon and vanilla, rounded out by an inviting, floral edge of orange blossom. Oaky toast and nutmeg highlight the midpalate, before the wine finishes in a sea of minerality.",Envoy,38,90,California,Napa-Sonoma,Carneros,Sonoma-Loeb 2013 Envoy Chardonnay (Carneros),https://www.winemag.com/buying-guide/sonoma-loeb-2013-envoy-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Sonoma-Loeb 14.5,Red,US,"This wine comes from an assortment of top sites across the Columbia Valley and it shows. Aromas of dried herbs, pencil lead, toasty spice and blue and red fruit lead to sweet, rich and appealing flavors. There's intensity but also a good sense of acid and chalky tannic structure backing things up, along with undeniable deliciousness.",,28,90,Washington,Columbia Valley,Columbia Valley (WA),L'Ecole No. 41 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-merlot-columbia-valley-wa/,Merlot,2012,L'Ecole No. 41 14.5,Red,US,"Made using techniques employed in crafting Pinot Noir, this wine has 5% Viognier blended in. It conveys a rustic sense of leather and black pepper, with waves of high-toned cherry, plum and brooding blueberry that combine in flavor. Its concentrated structure is lifted by a lilt of acidity on the finish.",River Road Ranch,32,90,California,Sonoma,Russian River Valley,Trione 2010 River Road Ranch Syrah (Russian River Valley),https://www.winemag.com/buying-guide/trione-2010-river-road-ranch-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2010,Trione 12.5,White,Austria,"A lick of vanilla hovers over the nose, creating an unusual waxy, rich impression that becomes far more focused on the linear, taut palate. This is rounded but streamlined, with slender citrus fruit that shares the limelight with earthier notes.",Weisser Schiefer,16,90,Burgenland,,,Uwe Schiefer 2013 Weisser Schiefer White (Burgenland),https://www.winemag.com/buying-guide/uwe-schiefer-2013-weisser-white-blend-austrian-burgenland/,Austrian white blend,2013,Uwe Schiefer 14,Red,South Africa,"This is a bold and muscular wine, with dense, concentrated aromas of black berry, plum and boysenberry that are accented by notes of black peppercorn, charred tobacco and soil. The palate is firmly structured yet plush in fruit tones, with flavors of black-fruit skin, leather and toasted oak that remain on the finish. Drink now–2020.",The Short Story Collection The Owl Post,30,90,Stellenbosch,,,Neethlingshof 2012 The Short Story Collection The Owl Post Pinotage (Stellenbosch),https://www.winemag.com/buying-guide/neethlingshof-2012-short-story-collection-owl-post-pinotage-stellenbosch/,Pinotage,2012,Neethlingshof 13.5,White,US,"A bowl full of complex aromas and flavors are bundled together in this full-bodied, lush-textured wine. The aroma resembles wet earth for a moment, then transitions to buttery, bakery spices. Ripe and honeyed pear flavors come out on the palate and the mouthfeel is nicely viscous.",,17,90,California,North Coast,North Coast,William Hill Estate 2013 Chardonnay (North Coast),https://www.winemag.com/buying-guide/william-hill-estate-2013-chardonnay-north-coast/,Chardonnay,2013,William Hill Estate 14.2,Red,US,"Coming from 11 different vineyards, Doug Margerum's blend of 43% Grenache, 41% Syrah, 9% Mourvèdre, 4% Counoise and 3% Cinsault offers squeezed olallieberries and dried oregano on the nose. The palate shows lots of boysenberry jam, leveled by pine-sap and herbal elements as well.",M5 Reserve,38,90,California,Central Coast,Santa Barbara County,Margerum 2012 M5 Reserve Red (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2012-m5-reserve-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2012,Margerum 11,Rose,US,"Refreshingly mineral, yet deeply concentrated in red fruit, this wine is a standout amidst a growing contingent of quality New York rosé. It's revitalizing in acidity and nuanced, showcasing hints of bramble against a backdrop of deep cherry and berry flavors. Dry, elegant and quaffable, it's an ideal summer staple.",Nutt Road Vineyard Dry,16,90,New York,Finger Lakes,Finger Lakes,Kelby James Russell 2014 Nutt Road Vineyard Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/kelby-james-russell-2014-nutt-road-vineyard-dry-rose-finger-lakes/,Rosé,2014,Kelby James Russell 13,White,France,"One of the trio of great white wine villages in the Côte de Beaune, Puligny-Montrachet makes the most classical wines. This village wine has the best of all worlds with its generous fruit and beautifully taut texture. It's ready to drink but will also age well. Drink now and until 2022.",,70,90,Burgundy,Puligny-Montrachet,,Joseph Drouhin 2012 Puligny-Montrachet,https://www.winemag.com/buying-guide/joseph-drouhin-2012-chardonnay-puligny-montrachet/,Chardonnay,2012,Joseph Drouhin 15.5,Red,Argentina,"Ripe, dense blackberry aromas are capped by creamy, toasty, chocolaty oak. In the mouth, this touches up against syrupy and cloying. Toasty oak, graphite, vanilla and milk chocolate flavors accent core blackberry, while heat and a chocolaty oak flavor drive the finish. Drink through 2020.",Finca Los Tanos,35,90,Mendoza Province,Uco Valley,,Altocedro 2012 Finca Los Tanos Malbec (Uco Valley),https://www.winemag.com/buying-guide/altocedro-2012-finca-los-tanos-malbec-uco-valley/,Malbec,2012,Altocedro 14.3,Red,US,"A fruit and barrel style predominates on this wine, with aromas of Mounds Bar and spice playing off the variety's red and black fruit. The flavors are elegantly styled yet bring a pretty texture followed by a tart, cranberry-filled finish.",Estate Bottled,32,90,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2011 Estate Bottled Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2011-estate-bottled-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Goose Ridge 13.5,Red,New Zealand,"This is a smooth, supple, easy-to-drink rendering of Marlborough Pinot Noir. Gentle mushroom and damp moss shadings bring complexity to the cherry fruit, while the mouthwatering finish reveals hints of dark chocolate. Drink now–2018.",,30,90,Marlborough,,,Framingham 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/framingham-2013-pinot-noir-marlborough/,Pinot Noir,2013,Framingham 13.7,Red,US,"Shy and reserved, this cool-climate wine opens coyly with a burst of spearmint on the nose, evolving into layers of flavor steeped in rhubarb, black cherry and tea. Soft and lilting, the wine's finish conjures thoughts of strawberry cream.",,50,90,California,Sonoma,Sonoma Coast,Flowers 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/flowers-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Flowers 13.5,Red,US,"Earthy in cranberry and pomegranate, this is a new vineyard-designate offering from the producer, light in texture and tannin imprint. Soft, it gets meatier and denser in intensity through the finish, with a backbone of acidity and grip.",Olivet Court,48,90,California,Sonoma,Russian River Valley,En Garde 2012 Olivet Court Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/en-garde-2012-olivet-court-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,En Garde 15.5,Dessert,Italy,"Made with 80% Malvasia-Trebbiano and 20% Sangiovese, this classic Tuscan dessert wine conveys aromas of pastry and nut. The palate delivers chestnut honey, dried apricot, citrus zest and a smooth, lingering finish. Imported by Wine Warehouse, Polaner Selections.",,52,90,Tuscany,Vin Santo del Chianti Classico,,Felsina 2005 Vin Santo del Chianti Classico,https://www.winemag.com/buying-guide/felsina-2005-white-vin-santo-chianti-classico/,White Blend,2005,Felsina 12.5,Rose,France,"This attractive wine is so drinkable, fresh and fruity. Its edge of texture gives it more than just simple fruitiness, while acidity adds just the right boost and liveliness. Red currants, tangerines and lemon peel are there to finish.",Terres de Berne,20,90,Provence,Côtes de Provence,,Château de Berne 2014 Terres de Berne Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-berne-2014-terres-rose-cotes/,Rosé,2014,Château de Berne 13,Red,France,"Structured and dark-hued, this powerful wine is dense with tannins as well as black cherry fruits. It is initially tough, but behind the solid exterior lies a warmer wine, full of delicious fruit waiting to come out. Drink from 2018.",Vieilles Vignes,105,90,Burgundy,Nuits-St.-Georges,,Domaine de Bellene 2012 Vieilles Vignes (Nuits-St.-Georges),https://www.winemag.com/buying-guide/domaine-bellene-2012-vieilles-vignes-pinot-noir-nuits-st-georges/,Pinot Noir,2012,Domaine de Bellene 13.5,Red,France,"Beautifully perfumed, this wine is already developing well. It presents a good balance between juicy red cherry fruits and textured tannins that support the richness. It should age further, so drink from 2018.",Les Peuillets Premier Cru,82,90,Burgundy,Savigny-lès-Beaune,,Domaine de Bellene 2012 Les Peuillets Premier Cru (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/domaine-bellene-2012-peuillets-premier-cru-pinot-noir-savigny-beaune/,Pinot Noir,2012,Domaine de Bellene 13,White,France,"Ripe and rich, this offers layers of yellow fruits over a crisper, more steely texture. From one of the largest vineyards in Montagny, this concentrated wine needs time to develop. Drink from 2018.",Les Coères Premier Cru,28,90,Burgundy,Montagny,,Domaine Feuillat-Juillot 2013 Les Coères Premier Cru (Montagny),https://www.winemag.com/buying-guide/domaine-feuillat-juillot-2013-coeres-premier-cru-chardonnay-montagny/,Chardonnay,2013,Domaine Feuillat-Juillot 13,Rose,France,"This wine is full in the mouth with a rich, rounded character. Spice balances with the red currant and lemon flavors to give great fruitiness with a more exotic, peppery aftertaste.",Jas d'Esclans,,90,Provence,Côtes de Provence,,Domaine du Jas d'Esclans 2014 Jas d'Esclans Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-jas-desclans-2014-jas-rose-cotes/,Rosé,2014,Domaine du Jas d'Esclans 13.5,White,France,"From mainly clay soil, this is a rich and rounded wine. It starts soft and generous; the structure, intense fruits and acidity only slowly come through. It's smooth, rich and concentrated, ready to drink from 2016.",Ancestral,27,90,Burgundy,Pouilly-Fuissé,,Domaine Sangouard-Guyot 2013 Ancestral (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-sangouard-guyot-2013-ancestral-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Sangouard-Guyot 14,Red,France,"A Bordeaux-style blend of Cabernet Sauvignon and Merlot, this is rich, rounded and full of fruit and balanced tannins. It has weight, although that is lifted by juicy acidity. This wine has completed its aging and it is ready to drink.",L'Exception,40,90,Provence,Coteaux de Verdon,,Château Thuerry 2009 L'Exception Red (Coteaux de Verdon),https://www.winemag.com/buying-guide/chateau-thuerry-2009-lexception-red-coteaux-verdon/,Bordeaux-style Red Blend,2009,Château Thuerry 14,Red,New Zealand,"This wine delivers a savory blend of earth, meat and leather notes, all softened by hints of red fruit, a supple texture and silky finish. Enjoy it over the next several years.",Single Vineyard,28,90,Martinborough,,,Decibel 2013 Single Vineyard Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/decibel-2013-single-vineyard-pinot-noir-martinborough/,Pinot Noir,2013,Decibel 13.5,White,South Africa,"Dainty aromas of hay, toasted red-apple skin, orange blossom and citrus rind dance in the bouquet of this wine. The medium-weight palate offers clean fruit flavors of pear and apple flesh, with a subtle mineral streak. Soft sweet-spice accents unfold on the medium-length finish. Drink now–2017.",Limestone Hill Estate,20,90,Robertson,,,De Wetshof 2013 Limestone Hill Estate Chardonnay (Robertson),https://www.winemag.com/buying-guide/wetshof-2013-limestone-hill-estate-chardonnay-robertson/,Chardonnay,2013,De Wetshof 12.5,Red,US,"Cassis, black cherry and raspberry notes meander throughout this spirited blend of Cabernet Franc and Merlot. Puckering with cranberry acidity, yet velvety and rich in texture, it's a kaleidoscope of fruit, earth and savory herb complexities that linger on the finish.",White Horse Red Unfined & Unfiltered,30,90,New York,Finger Lakes,Finger Lakes,Bloomer Creek 2010 White Horse Red Unfined & Unfiltered Cabernet Franc-Merlot (Finger Lakes),https://www.winemag.com/buying-guide/bloomer-creek-2010-white-horse-red-unfined-unfiltered-bordeaux-style-red-blend-cabernet-franc-merlot-finger-lakes/,Cabernet Franc-Merlot,2010,Bloomer Creek 14,Red,South Africa,"Herbal aromas of fynbos and menthol lead the bouquet of this wine, with supporting notes of blackberry, boysenberry and Thin Mint. The medium-weight palate is well balanced, with ample acidity and fine yet structured tannins. Earthy licorice and sweet spice notes grace the medium-length finish. Drink now–2020.",The Bernard Series Limited Release Bush Vine,35,90,Coastal Region,,,Bellingham 2012 The Bernard Series Limited Release Bush Vine Pinotage (Coastal Region),https://www.winemag.com/buying-guide/bellingham-2012-bernard-series-limited-release-bush-vine-pinotage-coastal-region/,Pinotage,2012,Bellingham 14.3,Red,US,"Made in a full-bodied style, this estate wine is generous in blackberry, black licorice and dark cherry, with classic cola spice dancing around its edges. Smooth and memorable, it is made from a handful of vineyards, including Nicole's, Bow Tie and Robert Thomas, all vineyard-designates of their own for the producer.",Estate Grown,40,90,California,Sonoma,Russian River Valley,J Vineyards & Winery 2013 Estate Grown Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2013-estate-grown-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,J Vineyards & Winery ,Red,New Zealand,"Hawke's Bay isn't known for Pinot Noir, but this wine shows that it can be done, given proper site selection. It's supple in style and fully ripe, with an open-knit texture and velvety finish, yet boasts pretty cherry and floral notes. Drink now–2019.",,17,90,Hawke's Bay,,,Trinity Hill 2013 Pinot Noir (Hawke's Bay),https://www.winemag.com/buying-guide/trinity-hill-2013-pinot-noir-hawkes-bay/,Pinot Noir,2013,Trinity Hill 11,White,US,"Curious hints of candied citrus peel, dried fig and apricot abound in this exotically spiced Riesling. Laced with honey and sweet apple flavors, it's off dry in style, yet impeccably balanced by a strike of spine-tingling acidity. While deft and dainty in mouthfeel, it finishes on a lingering cardamom note.",Tanzen Dame Auten Vineyard 2nd Harvest,60,90,New York,Finger Lakes,Finger Lakes,Bloomer Creek 2012 Tanzen Dame Auten Vineyard 2nd Harvest Riesling (Finger Lakes),https://www.winemag.com/buying-guide/bloomer-creek-2012-tanzen-dame-auten-vineyard-2nd-harvest-riesling-finger-lakes/,Riesling,2012,Bloomer Creek 10.5,White,US,"Touches of menthol and lime zest lend a cool, green feel to this off-dry Riesling. White grapefruit and honeydew rind flavors are crisp yet concentrated on the palate, bolstered by a kick of acidity that lingers on the finish.",,13,90,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2013 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2013-riesling-finger-lakes/,Riesling,1852,Hazlitt 1852 Vineyards 14.5,Red,US,"Raspberry syrup and rose hips mark the entry of this wine, an relatively affordable offering from the appellation. Softly layered in red and black cherry as well as more brambly blackberry, it takes on additional complexity in its specks of baking spice, mostly cardamom, before a finish robust in tannin says adieu.",,24,90,California,Sonoma,Russian River Valley,De Loach 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/loach-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,De Loach 14.7,Red,US,"Globe-trotting consultant Dr. Enrique Ferro makes this wine from his home estate, offering aromas of red cherry ham, sweet cedar and hickory woods and brown sugar. The palate is consumed by ripe red and purple fruits, nice chewy tannins and a caramelized vanilla-bean influence throughout.",,49,90,California,South Coast,Temecula Valley,Ferro Family Wines 2012 Merlot (Temecula Valley),https://www.winemag.com/buying-guide/ferro-family-wines-2012-merlot-south-coast-temecula-valley/,Merlot,2012,Ferro Family Wines 13,Red,Austria,"Fresh, Bing cherries with a twist of white pepper on nose and palate create a fruit-driven, medium-bodied red that could even be chilled a little in summer. There is a subtle tannic structure on its medium body, an echo of oak, but also lots of verve and freshness. It's perfect for elegant but informal drinking.",,20,90,Burgenland,,,Esterházy 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/esterhazy-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Esterházy 13.5,Red,Italy,"Made with 100% Sangiovese, this offers aromas of blue flower, ripe berry and baking spice. The firm palate doles out juicy black cherry, orange peel, thyme and clove alongside tightly compacted and youthfully astringent tannins. Drink 2017–2021.",Montebello Vigneto no. 7 Gran Selezione,50,90,Tuscany,Chianti Classico,,Tolaini 2011 Montebello Vigneto no. 7 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/tolaini-2011-montebello-vigneto-no-7-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Tolaini 12,White,Austria,"White summer blossom and fresh green pear create a superlight, superfresh opening. The palate continues in the same vein: ultralight as befits the 2014 vintage, but with an aromatic, spicy, peppery edge. It makes for a perfect, light summer apéritif.",,19,90,Burgenland,,,Tinhof 2014 White (Burgenland),https://www.winemag.com/buying-guide/tinhof-2014-white-burgenland/,White Blend,2014,Tinhof 15,Red,Italy,"This full-bodied wine opens with earthy aromas of game, leather, ripe black fruit, clove and a balsamic note. Bracing tannins that still need to unwind support the concentrated blackberry, raspberry, tobacco and licorice flavors. The warmth of alcohol shows on the close. Drink 2017–2023.",Marchesa Riserva,55,90,Tuscany,Morellino di Scansano,,Terenzi 2011 Marchesa Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/terenzi-2011-marchesa-riserva-sangiovese-morellino-scansano/,Sangiovese,2011,Terenzi 14,Red,Italy,"Aromas of plum, savory herb, leather and hint of baking spice lead the nose. On the palate, notes of vanilla, espresso and toast add depth to the juicy, black cherry core. Round tannins make this already accessible; enjoy through 2018.",,19,90,Tuscany,Vino Nobile di Montepulciano,,Tenute del Cerro 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/tenute-cerro-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Tenute del Cerro 13.5,White,US,"Tingling lemon and grapefruit pith make for a tantalizing experience in this white made from several vineyard sources throughout the Napa Valley. Saline and wet stone provide the minerality, with a searing seasoning of lemongrass. The wine finishes on a tart, herbal note that yearns to be matched with seafood.",,21,90,California,Napa,Napa Valley,Atalon 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/atalon-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Atalon 14.2,Red,US,"This wine intoxicates aromatically in wild cherry and strawberry before entering into an entirely different direction of feral earth. Softly smooth on the palate, it's enjoyable now and an interesting taste experience, with an unfussy finish.",Torrey Hill Vineyard,40,90,California,Sonoma,Russian River Valley,Bruliam 2013 Torrey Hill Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/bruliam-2013-torrey-hill-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Bruliam 11.6,White,US,"While demure on the nose, this dry, seemingly diminutive Riesling builds in power and concentration on the palate. It's fairly low in alcohol, with an unassuming gradation of flavors ranging from lime to lemon and grapefruit, but its rippling textural expanse lends persistence and gravitas.",No. 239 Dry,20,90,New York,Finger Lakes,Finger Lakes,Boundary Breaks 2013 No. 239 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/boundary-breaks-2013-no-239-dry-riesling-finger-lakes/,Riesling,2013,Boundary Breaks 11.2,White,US,"While intensely floral from nose to finish, this subtly nuanced Riesling has a more savory side as well, offsetting stark lemon, tangerine and lime flavors against wet stone and clay. It's ethereal and light on the palate, but finishes boldly with a lingering murmur of astringency.",Tanzen Dame Auten Vineyard 2nd Clone 239 Dry,40,90,New York,Finger Lakes,Finger Lakes,Bloomer Creek 2013 Tanzen Dame Auten Vineyard 2nd Clone 239 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/bloomer-creek-2013-tanzen-dame-auten-vineyard-2nd-clone-239-dry-riesling-finger-lakes/,Riesling,2013,Bloomer Creek 13,White,France,"This taut and textured wine shows considerable potential. The wine is packed with minerality, with tight apple and green plum fruits. On the finish hints of vanilla and more mature flavors are starting to come through. Drink from 2017.",En Buland,40,90,Burgundy,Pouilly-Fuissé,,Domaine Thierry Drouin 2012 En Buland (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-thierry-drouin-2012-en-buland-chardonnay-pouilly-fuisse/,Chardonnay,2012,Domaine Thierry Drouin 14,Red,US,"There's a lightness of being to this wine that makes it ethereal. Light in texture and body, layers of earthy strawberry and red cherry remain crisp and fresh on the palate, with a faint aroma of rose petal marking the bouquet.",,45,90,California,Sonoma,Russian River Valley,Gehricke 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gehricke-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Gehricke ,Red,Italy,"Aromas of forest floor, spiced plum, blue flower and a whiff of leather entice in the glass. The savory palate offers juicy wild cherry, nectarine zest, cinnamon and grilled herb alongside firm, fine-grained tannins. Drink through 2017.",Morone,,90,Tuscany,Vino Nobile di Montepulciano,,Gabriele Valeriani 2011 Morone (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/gabriele-valeriani-2011-morone-red-vino-nobile-montepulciano/,Red Blend,2011,Gabriele Valeriani 14,Red,Italy,"Earthy aromas of truffle, leather, tar, crushed plum and a hint of mocha lead the nose. The vibrant palate delivers black cherry, raspberry, graphite, tobacco and a licorice note alongside firm, polished tannins. Enjoy through 2018.",Morone,24,90,Tuscany,Vino Nobile di Montepulciano,,Gabriele Valeriani 2010 Morone (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/gabriele-valeriani-2010-morone-red-vino-nobile-montepulciano/,Red Blend,2010,Gabriele Valeriani 14.6,Red,US,"Soft and supple, this has a leathery black tea component amid a juicy midpalate of black cherry and cola. Grippy, the wine is structured and still tannic, suggesting some time in air might be wise, but the bones are there to make for a juicy, balanced wine.",Four Clone Old Vine,58,90,California,Sonoma,Russian River Valley,Thumbprint Cellars 2012 Four Clone Old Vine Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/thumbprint-cellars-2012-four-clone-old-vine-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Thumbprint Cellars 12.5,White,Austria,"Nettle, tomato leaf and ripe, juicy pear make for an intriguing aroma that is still recognizable as varietal Sauvignon Blanc but brings an individual note of ripeness. Not quite tropical it nonetheless bursts with juicy pear. If you love Sauvignon Blanc this is an intriguing facet of this variety to try. Juicy refreshment is guaranteed.",Steirische Klassik,20,90,Südsteiermark,,,Polz 2013 Steirische Klassik Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/polz-2013-steirische-klassik-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Polz 13.5,Red,New Zealand,"Cherries and button mushrooms mix easily in this wine, seamlessly blending sweet and savory sensations. It's silky in texture, buoyed by crisp acids and bright fruit, ending on a slightly dusty finish. Drink now–2020.",Pioneer Block 5,32,90,Marlborough,,,Saint Clair 2013 Pioneer Block 5 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/saint-clair-2013-pioneer-block-5-pinot-noir-marlborough/,Pinot Noir,2013,Saint Clair 13.5,Red,New Zealand,"This is textbook Central Otago Pinot, from the nuances of wild thyme to the bold cherry fruit and mouthwatering finish. This medium-bodied wine is structured enough to last several years, but soft enough to drink now.",,34,90,Central Otago,,,Peregrine 2012 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/peregrine-2012-pinot-noir-central-otago/,Pinot Noir,2012,Peregrine 14.2,Red,US,"This is a big, bold, but welcoming wine with tons of flavor, plenty of tannin but an almost silky texture that invites another sip. The deep red-black color goes almost to the rim. Aromas are like apple skin and red cherries and the flavor suggests blackberries. Its richness without heaviness helps it stand out from the pack.",Estate,24,90,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Estate Malbec (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-estate-malbec-sierra-foothills/,Malbec,2011,Naggiar ,Red,New Zealand,"Has this property been making strides, or is it just the superb quality of the 2013 vintage? Either way, this is a wine worth trying. The cherry and spice flavors are spot on, as is the medium body, silky mouthfeel and long, crisp finish. Drink now–2020.",Paper Road,,90,Wairarapa,,,Paddy Borthwick 2013 Paper Road Pinot Noir (Wairarapa),https://www.winemag.com/buying-guide/paddy-borthwick-2013-paper-road-pinot-noir-wairarapa/,Pinot Noir,2013,Paddy Borthwick 14.5,Red,US,"Intensely earthy, this wine hails predominantly from Susanna's Vineyard, a site in the heart of the Green Valley section of the larger Russian River Valley that's known for its elevation and coolness. Here, crisp raspberry and cherry do provide a sense of that coolness, but the wine develops into a substantial behemoth of full-bodied richness and weight, with a powerful, peppery finish.",The Flyer,59,90,California,Sonoma,Russian River Valley,MacPhail 2012 The Flyer Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/macphail-2012-flyer-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,MacPhail 14.4,Red,US,"This wine shows roasted beef with blackberry crust, fresh-cracked black pepper and tarry asphalt on the nose. The asphalt and charred meat play strongly on the heavy-duty palate that also offers blackberry balsamic reduction. It's brawny and burly, perhaps too much so for the everyday drinker.",All-In Sawyer Lindquist Vineyard,60,90,California,Central Coast,Edna Valley,No Limit 2010 All-In Sawyer Lindquist Vineyard Syrah (Edna Valley),https://www.winemag.com/buying-guide/no-limit-2010-all-in-sawyer-lindquist-vineyard-shiraz-syrah-syrah-central-coast-edna-valley/,Syrah,2010,No Limit 13.5,Red,Austria,"Zweigelt can do easy-drinking styles but in the right hands, it can also turn into something more elegant. That's the case here: This exudes sophistication. Subtle use of oak supports the supple structure and gives the ripe red cherry fruit a more velvety spin. While this is ready now, it may well get even better with a year or two in bottle.",Heideboden,26,90,Burgenland,,,Nittnaus Hans und Christine 2013 Heideboden Zweigelt (Burgenland),https://www.winemag.com/buying-guide/nittnaus-hans-und-christine-2013-heideboden-other-red-zweigelt-burgenland/,Zweigelt,2013,Nittnaus Hans und Christine 13.5,Red,Austria,"Faint notes of peony and oak play above the red plum fruit, leading to a wonderfully peppery, oak-scented but nonetheless very refreshing red. This is an ambitious rendition of slender, fruity Zweigelt in oak that does justice to the peppery, fresh nature of this variety.",Rubin,25,90,Carnuntum,,,Netzl 2013 Rubin Zweigelt (Carnuntum),https://www.winemag.com/buying-guide/netzl-2013-rubin-other-red-zweigelt-carnuntum/,Zweigelt,2013,Netzl 14.1,White,US,"The producer continues to impress with this variety, an increasingly popular wine for her loyal followers and beyond. Rich in crème brûlée and vanilla, it's layered and well-textured, a mix of pear and orange blossom with a tropical edge that finishes with a nice lift of minerality.",,32,90,California,Sonoma,Russian River Valley,Merry Edwards 2013 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2013-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Merry Edwards 14.3,Red,US,"Sourced from six different vineyards, this is a broadly pleasing wine, fruity in blackberry and raspberry that veers even into cranberry and cassis territory without getting bogged down. Substantial and lush, it's tightly woven in tannin and savory herb, ready to open itself over time. Patience will reward with more exotic interweavings of vanilla-cola and tea.",,45,90,California,Sonoma,Russian River Valley,Merry Edwards 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Merry Edwards 12.5,White,France,"The cool Côte de Lechet vineyard has produced a steely, crisp and mineral wine. It has much to do with texture as fruit at this stage. Nervy and racy, this is a many-layered wine hinting at the green and citrus fruits that are developing. Drink from 2017.",Côte de Lechet Premier Cru,,90,Burgundy,Chablis,,Domaine Chenevières 2013 Côte de Lechet Premier Cru (Chablis),https://www.winemag.com/buying-guide/domaine-chenevieres-2013-cote-lechet-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Chenevières 14.5,Red,US,"Barrel aromas of vanilla, coconut and cocoa take the lead on this blend of Merlot, Cabernet Sauvignon, Syrah, Mourvèdre, Cabernet Franc and Malbec, followed by dried cherry and plum. The cranberry and sour-cherry flavors are concentrated and disclose an intriguing mixture of tart and sweet.",g3,15,90,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2012 g3 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2012-g3-red-columbia-valley-wa/,Red Blend,2012,Goose Ridge 13.8,White,US,"There's a subdued struck-match aromas on this wine by Billy Wathen and Dick Dore, with apple soda, seared pear and chalky minerality also apparent. There is powerful zing on the palate, like apple slices splashed with lemon juice, altogether clean, crisp and lively, with chalky grip arising on the finish.",7200 Vogelzang Vineyard,28,90,California,Central Coast,Happy Canyon of Santa Barbara,Foxen 7200 2013 7200 Vogelzang Vineyard Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/foxen-7200-2013-7200-vogelzang-vineyard-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,7200,Foxen 7200 13,White,France,"This beautifully wood-aged wine comes from a single vineyard. It has a generous balance between tropical fruits and fresh toast. Acidity cuts through this ripe wine, adding a crisp character. The is delicious now, although it will be better from 2016.",Tête de Cru Le Clos,48,90,Burgundy,Pouilly-Fuissé,,Domaine Ferret 2012 Tête de Cru Le Clos (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-ferret-2012-tete-cru-le-clos-chardonnay-pouilly-fuisse/,Chardonnay,2012,Domaine Ferret 12,White,US,"It's always a joy to discover a wine as enjoyable as this is priced so reasonably. Plump white peach and yellow cherry flavors are plush and pure, but braced by an exhilarating stream of lime and lemon zest. Deftly structured, and nuanced by hints of dust and mineral, this is a widely accessible yet deeply satisfying Riesling.",Semi Dry,15,90,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2013 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Dr. Konstantin Frank 14.7,Red,US,"Warmly steeped in black tea and cinnamon-cola, this is a dark purple-hued wine, full bodied and expansive on the palate in red and black berry. A streak of black pepper pulses throughout the wine's big-boned structure. Earthy and balanced, it will benefit with time, decanted or cellared through 2020.",Estate Grown,72,90,California,Sonoma,Russian River Valley,Donum 2012 Estate Grown Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/donum-2012-estate-grown-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Donum 12,White,Austria,"Lemon zest and grapefruit peel on nose and palate make for a slender, light-bodied Riesling with a guaranteed refreshment factor. This has fresh citrus written all over it. Drink now.",Terrassen Federspiel,18,90,Wachau,,,Domäne Wachau 2014 Terrassen Federspiel Riesling (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2014-terrassen-federspiel-riesling-wachau/,Riesling,2014,Domäne Wachau 13.5,Rose,France,"This rich wine has complexity from its spice and pepper character, dry, tight and mineral. It's dense with layers of red fruits and lime juice acidity that give a fresh background to the firm aftertaste. Drink from late 2015.",Moulin des Costes,,90,Provence,Bandol,,Domaines Bunan 2014 Moulin des Costes Rosé (Bandol),https://www.winemag.com/buying-guide/domaines-bunan-2014-moulin-costes-rose-bandol/,Rosé,2014,Domaines Bunan 13.9,Red,US,"This is an easy-to-like wine, light, clear and spicy in aromas of cardamom and flowers. Earthy, silky and tingling in acidity, it offers a spicy experience on the tongue backed by enough crisp red fruit to please many palates. For the comparatively modest price, it's a steal.",,34,90,California,Sonoma,Sonoma Coast,Failla 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/failla-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Failla 15.3,Red,US,"This is big, dense, juicy 100% Syrah, meaty in licorice, black plum, blackberry and a dusting of coconut shavings. Inky and leathery, it is concentrated and yet retains enough acidity to remain balanced in the glass, and should improve through 2020.",Aomenus Vineyard,45,90,California,Napa,Napa Valley,Envy 2012 Aomenus Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/envy-2012-aomenus-vineyard-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Envy 14.4,White,US,"Creamy in brioche and lemon, this full-bodied wine from a hallmark vineyard offers a floral nose of jasmine on the opening, alongside ripe peach and apricot. Complex and surreptitiously vibrant, it finishes with more of that creaminess and a taste of vanilla oak.",Robert Young Vineyard,25,90,California,Sonoma,Alexander Valley,Chateau St. Jean 2012 Robert Young Vineyard Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/chateau-st-jean-2012-robert-young-vineyard-chardonnay-sonoma-alexander-valley/,Chardonnay,2012,Chateau St. Jean 13,Rose,France,"Harmony sums up this estate wine neatly. Ripe fruit is well balanced with the tangy acidity and orange zest freshness from 40% Cinsault, 40% Grenache and 20% Syrah. It is a full-flavored wine that is ready to drink.",Harmonie de Roseline,20,90,Provence,Côtes de Provence,,Château Sainte Roseline 2014 Harmonie de Roseline Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-roseline-2014-harmonie-cotes/,Rosé,2014,Château Sainte Roseline 14,Red,Italy,"Aromas of underbrush, game, spiced plum and tilled soil lead the nose. The dense, concentrated palate offers ripe black cherry, crushed raspberry, clove, truffle and black pepper alongside chewy tannins. A licorice note marks the close.",Riserva,24,90,Tuscany,Vino Nobile di Montepulciano,,Corte alla Flora 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/corte-alla-flora-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Corte alla Flora 13.5,Rose,France,"This wine comes from hills well inland in Provence, giving it a fresh, lively character. It is rich but the strawberry fruitiness is dominant and finishes the wine with delicious acidity. The blend is 50% Grenache, 35% Cinsault, 35% Syrah; there was no barrel aging.",,22,90,Provence,Côtes de Provence,,Château Carpe Diem 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-carpe-diem-2014-rose-cotes/,Rosé,2014,Château Carpe Diem 12.5,Rose,France,"This delicously crisp wine is light and full of fresh citrus and red fruits. It dances out of the glass, bright with acidity. The name says it all—it's ready to drink this instant.",L'Instant,18,90,Provence,Côtes de Provence,,Château Barbanau 2014 L'Instant Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-barbanau-2014-linstant-rose-cotes/,Rosé,2014,Château Barbanau 13,Rose,France,"Galoupet's vineyards are close to the sea, giving the wine a delicious freshness. It is crisp with layers of fruits and acidity. Full in the mouth, this is a wine with a great place at the table.",,14,90,Provence,Côtes de Provence,,Château du Galoupet 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-galoupet-2014-rose-cotes/,Rosé,2014,Château du Galoupet 14,Red,New Zealand,"Classic Pinot Noir scents of dusty rose blossom and black cherry emerge from the glass. They're followed by flavors and textures that highlight the tension between slightly herbal and tea-like notes with dark cherry fruit. This medium-bodied wine then glides into a long, finely textured finish.",Bannockburn,49,90,Central Otago,,,Carrick 2012 Bannockburn Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/carrick-2012-bannockburn-pinot-noir-central-otago/,Pinot Noir,2012,Carrick 14.4,Red,US,"Blended with 25% Cabernet Franc, this engaging wine has aromas of herbs and blackberries. The fruit shows a real sense of vibrancy and purity, laden with tart, cranberry-like acidity and firm, lightly chalky tannins. Just a baby now, it should be at its peak in 2025.",,50,90,Washington,Columbia Valley,Columbia Valley (WA),Carden 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/carden-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Carden 14,Red,Italy,"Made with 90% Sangiovese and 10% Merlot, this opens with aromas of forest floor, blue flower, black fruit, graphite and a balsamic note. The juicy palate delivers crushed black cherry, white pepper, clove and licorice alongside polished tannins. Drink through 2018.",,35,90,Tuscany,Chianti Classico,,Canonica a Cerreto 2010 Chianti Classico,https://www.winemag.com/buying-guide/canonica-a-cerreto-2010-red-chianti-classico/,Red Blend,2010,Canonica a Cerreto 14.12,White,US,"With fruit from The Benches (71%) and Canoe Ridge vineyards, this wine offers aromas of toast, pineapple, peach and pear, with barrel notes (100% American) providing accents. Flavors are creamy in feel with a finish that lingers.",Reserve,20,90,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2013 Reserve Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2013-reserve-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Canoe Ridge 14.5,Red,Italy,"Perfumed red berry, blue flower, baking spice and balsamic aromas open this round, full-bodied red. The accessible palate offers wild cherry, crushed plum and cinnamon alongside soft tannins. Drink through 2016.",,29,90,Tuscany,Vino Nobile di Montepulciano,,Canneto 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/canneto-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Canneto 14,Red,Italy,"Underbrush, leather and tobacco aromas lead the nose. The round, ripe palate delivers juicy black cherry, espresso, lightly toasted oak and anise, while integrated tannins provide the framework.",Bossona Riserva,49,90,Tuscany,Vino Nobile di Montepulciano,,Dei 2009 Bossona Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/dei-2009-bossona-riserva-sangiovese-vino-nobile-montepulciano/,Sangiovese,2009,Dei 14.5,Red,US,"A wealth of strawberry jam hits the palate in this silky, concentrated wine that ventures into rich, lush territory before introducing a backbone of acidity to balance things out. Medium in length and weight, it offers hints of mocha and light cinnamon before finishing smooth.",Jane's Vineyard Clone 115,55,90,California,Sonoma,Russian River Valley,Davis Bynum 2012 Jane's Vineyard Clone 115 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2012-janes-vineyard-clone-115-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Davis Bynum 13.5,Rose,France,"This wine is soft and ripe, with layers of rich red fruits fronting a caramel and tangy orange backdrop. It's full in the mouth, delivering a real burst of fruitiness, mineral texture and delicious acidity at the end.",Coste Brulade,,90,Provence,Côtes de Provence,,Cellier Saint-Sidoine 2014 Coste Brulade Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/cellier-saint-sidoine-2014-coste-brulade-rose-cotes/,Rosé,2014,Cellier Saint-Sidoine 14.3,White,US,"Another of the producer's estate-grown offerings, this vineyard-designate is bittersweet on the palate, rich and yet softly smooth in anise and waxy apple. Plenty of acidity buoys the experience, adding to the wine's ability to stay crisply refreshing on the finish.",Bow Tie Vineyard,45,90,California,Sonoma,Russian River Valley,J Vineyards & Winery 2013 Bow Tie Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2013-bow-tie-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,J Vineyards & Winery 14.8,Red,US,"Lighter in color, this blend of Conner Lee, Red Mountain Vineyard and Elephant Mountain fruit has aromas of freshly brewed coffee, dark chocolate, toasty barrel spices and red fruit, with the barrel notes taking the lead. It's silky-soft in feel, with generous raspberry flavors that show a pleasing sense of balance, all backed by a light squeeze of tannins.",Foreshadow,40,90,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2012 Foreshadow Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2012-foreshadow-merlot-columbia-valley-wa/,Merlot,2012,J. Bookwalter 15,Red,US,"Combined with 20% Grenache, this full-bodied, fruit-forward wine brings sweet aromas and flavors of raspberry jam and plum. Aged in mostly neutral oak, it possesses purity that carries through the finish.",,25,90,Washington,Columbia Valley,Columbia Valley (WA),L'Ecole No. 41 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,L'Ecole No. 41 13,Red,Austria,"All the characteristic pepperiness of Zweigelt swings enticingly on nose and palate of this fresh-faced wine. This is medium bodied, fruit-driven and made incredibly appetizing by white pepper notes that pervade and complement the cherry fruit. Vibrant fruit singles this out.",,18,90,Thermenregion,,,Johanneshof Reinisch 2013 Zweigelt (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-other-red-zweigelt-thermenregion/,Zweigelt,2013,Johanneshof Reinisch 13.5,Red,Austria,"Nutty flavors of new oak signal a more international style of Pinot, but the underlying fruit speaks eloquently of ripe, red cherry and offers glimpses of raspberry. Subtle spice plays around the edges. The palate is rounded and soft but has a refreshing vein of acidity.",Eveline,20,90,Burgenland,,,Hillinger 2013 Eveline Pinot Noir (Burgenland),https://www.winemag.com/buying-guide/hillinger-2013-eveline-pinot-noir-burgenland/,Pinot Noir,2013,Hillinger 14.1,White,US,"The mighty partnership between the Hyde and de Villaine families shows maturity in this vineyard-designated wine, from the Hyde's well-respected site. Ripe golden pear delivers a richness to the palate that is offset by floral minerality and a pleasant texture of citrus and spice.",Hyde Vineyard,66,90,California,Napa-Sonoma,Carneros,HdV 2011 Hyde Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/hdv-2011-hyde-vineyard-chardonnay-napa-carneros-valley/,Chardonnay,2011,HdV 13,Red,US,"Deep in color and light to medium in body, this bold red tastes juicy, fresh and inviting. Substantial tannins give it a good astringency to help it pair well with rich foods. An appetizing blend of red and black fruit flavors make it compelling to drink. It shows good balance between richness, firm texture and good acidity.",Rennie Vineyard Organic Grapes,36,90,California,North Coast,Yorkville Highlands,Yorkville Cellars 2012 Rennie Vineyard Organic Grapes Carmenère (Yorkville Highlands),https://www.winemag.com/buying-guide/yorkville-cellars-2012-rennie-vineyard-organic-grapes-carmenere-north-coast-yorkville-highlands/,Carmenère,2012,Yorkville Cellars 13.5,Red,New Zealand,"The American owners of this winery are making every effort to improve the wines, and the 2013 is certainly a step in the right direction. Toast and vanilla notes frame ripe cherries, which show a strong, sinewy core without being hard or tough. By the end of 2015, the oak should be less noticeable.",,30,90,Nelson,,,Woollaston 2013 Pinot Noir (Nelson),https://www.winemag.com/buying-guide/woollaston-2013-pinot-noir-nelson/,Pinot Noir,2013,Woollaston 14.5,Red,US,"An earthiness of forest floor wraps around a medley of bright berry and cherry in this wine that is also nicely balanced in acidity. Smooth on the palate, it takes on stronger currents of tannin and leathery oak on the finish.",Estate Grown,36,90,California,Sonoma,Russian River Valley,WillowBrook Cellars 2012 Estate Grown Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/willowbrook-cellars-2012-estate-grown-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,WillowBrook Cellars 14.5,Red,France,"Blending Cabernet Sauvignon with Grenache and Syrah, this dense wine is packed with superripe fruits. The dark tannins come with black chocolate from the wood aging as well as dark plum flavors. It is a dark wine that needs another year. Drink from 2016.",,24,90,Provence,Coteaux d'Aix-en-Provence,,Château Paradis 2012 Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-paradis-2012-red-coteaux-daix-en/,Red Blend,2012,Château Paradis 12,Rose,France,"From vines in the shadow of the Mont Sainte-Victoire, this is a tight, mineral-driven wine. It is crisp, textured and full of lively acidity. Dry and tangy, it's just right for food this summer.",,23,90,Provence,Côtes de Provence Sainte-Victoire,,Château Maupague 2014 Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/chateau-maupague-2014-rose-cotes-sainte-victoire/,Rosé,2014,Château Maupague 13.9,Red,US,"An extremely deep, dark color is the first thing to notice in this rich, almost thick, wine. It smells like wild blackberries and boysenberries and tastes almost that fruity, while blending in meaty, chocolaty, black peppery flavors that seem to coat the tongue. It is concentrated, bold and stands out from the pack.",,15,90,California,California Other,California,Carnivor 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/carnivor-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Carnivor ,Red,New Zealand,"From low-yielding, close-planted vines in North Canterbury, this wine mixes aromas of roses and portobellos with ripe cherries. It's medium in weight, with a silky attack and a firm, slightly austere finish that could use another year or two to mellow.",,,90,Canterbury,,,Bell Hill 2011 Pinot Noir (Canterbury),https://www.winemag.com/buying-guide/bell-hill-2011-pinot-noir-canterbury/,Pinot Noir,2011,Bell Hill 13,Rose,France,"This ripe, rounded wine has soft and ripe red fruit flavors. It is full-bodied with the acidity balanced by the rich fruitiness. The end holds a zesty touch of pepper.",,28,90,Provence,Côtes de Provence,,Château de Pampelonne 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-pampelonne-2014-rose-cotes/,Rosé,2014,Château de Pampelonne 14.4,Red,US,"An estate bottling from a prominent grower within the appellation, this lovely wine is funky and feral on the nose before developing into a sophisticated expression of rose petals and black cherry. Soft on the palate, it offers a bite of tannin on the finish, a completing touch of complexity and structure.",Bucher Vineyard,40,90,California,Sonoma,Russian River Valley,Bucher 2013 Bucher Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/bucher-2013-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Bucher 12.5,White,Austria,Fern fronds mingle with green pear on the nose. The palate adds zingy but ripe lemon acidity and an impression of ripe and juicy pear despite the slender palate. The wine offers supreme refreshment at a moderate weight.,Gelbling,16,90,Kremstal,,,Buchegger 2014 Gelbling Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/buchegger-2014-gelbling-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Buchegger 12.5,White,Austria,"The nose is rather closed but this bursts into life in the mouth with lip-smacking citrus freshness and notions of tart stone fruit along a linear, driven palate. Whistle-clean and just a little bracing, this is a textbook Riesling from the fresh 2014 vintage. It's light-bodied but shows lots of verve.",Stein-Terrassen,15,90,Kremstal,,,Unger 2014 Stein-Terrassen Riesling (Kremstal),https://www.winemag.com/buying-guide/unger-2014-stein-terrassen-riesling-kremstal/,Riesling,2014,Unger 14.5,Red,US,"A selection of barrels from the same estate vineyard, this unctuous, brawny wine remains grippy on the palate, needing time in cellar, through 2020. Time should tame the tannins and lure in the black cherry and licorice, wrapped in luxurious swathes of blackberry and dried herb.",Cristina Don Miguel Vineyard,57,90,California,Sonoma,Russian River Valley,Marimar Estate 2012 Cristina Don Miguel Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2012-cristina-don-miguel-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Marimar Estate 13.8,White,US,"An unabashedly rich and luscious wine, this combines ripe and fresh fruit flavors with luxurious spicy, buttery accents and an almost thick texture. With a subtext as savory as Udon broth it's practically a meal in a bottle. Call it full-bodied, full-flavored, ultrasmooth and impressive.",,22,90,California,California Other,Sonoma County-Monterey County-Santa Barbara County,Meiomi 2013 Chardonnay (Sonoma County-Monterey County-Santa Barbara County),https://www.winemag.com/buying-guide/meiomi-2013-chardonnay-other-sonoma-county-monterey-county-santa-barbara-county/,Chardonnay,2013,Meiomi 14.5,Red,US,"This wine shows a classic Washington Malbec profile of green, stemmy herbs, citrus, black pepper and plum along with light barrel accents. It's soft in feel, palate-staining with plum flavors, tart acids and lightly gritty tannins, disclosing blood-orange flavors on the finish.",Stillwater Creek,34,90,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2012 Stillwater Creek Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2012-stillwater-creek-malbec-columbia-valley-wa/,Malbec,2012,Pondera 14.8,Red,Argentina,"With a bright violet color and jammy boysenberry and black-cherry aromas, this amounts to a fruity, chunky blend of Malbec, Cabernet Sauvignon and Merlot. On the palate, blackberry flavors run inky and come with a lot of oak and vanilla. A round, creamy finish is chewy and lush. Drink through 2019.",Centenario,36,90,Mendoza Province,Mendoza,,Finca Perdriel 2010 Centenario Red (Mendoza),https://www.winemag.com/buying-guide/finca-perdriel-2010-centenario-red-mendoza/,Bordeaux-style Red Blend,2010,Finca Perdriel 14.5,Red,US,"Brightly jammy in strawberry and cherry, this wine is relatively big in style, firm and tannic, with alluring aromas of rose petal. It needs time to open, but will reward those with patience, maintaining freshness on the palate via its balanced acidity, with a tartness on the finish.",,36,90,California,Sonoma,Russian River Valley,Longboard 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/longboard-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Longboard 14.65,Red,US,"A blend of fruit from Elephant Mountain, Dionysus, Red Haven, Alder Ridge and Seven Hills vineyards, this fruit-forward wine offers aromas of cocoa, vanilla, anise, raspberry jam and fruit leather. The cranberry and raspberry flavors are sweet, rich and concentrated, backed by lightly grainy tannins. It seems a bit advanced for its age but brings a delicious factor that is hard to ignore. Drink now.",,30,89,Washington,Columbia Valley,Columbia Valley (WA),Apex 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/apex-2012-merlot-columbia-valley-wa/,Merlot,2012,Apex 14.5,White,US,"Slightly nutty aromas and flavors add a different twist to this full-bodied Chardonnay. There is a whiff of toasted walnut in the aroma, followed by bold, ripe fruit flavors and vibrant acidity. It conveys appealing personality and good texture/structure.",Lawson Ranch,16,89,California,Central Valley,Lodi,Victor Vineyards 2012 Lawson Ranch Chardonnay (Lodi),https://www.winemag.com/buying-guide/victor-2012-lawson-ranch-chardonnay-central-valley-lodi/,Chardonnay,2012,Victor Vineyards 13.9,Red,US,"The nose on this workhorse wine for the producer is reserved, but hints of wild berry, crushed clove, dried violets and potpourri emerge with patience. The palate shows lots of tea leaf, dried sagebrush and even patchouli, not offering much overt fruit character.",,28,89,California,Central Coast,Santa Maria Valley,Riverbench 2013 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2013-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Riverbench 13.5,Red,US,"Elusive raspberry tries to find its way to the fore of this big-bodied Pinot, its time in oak apparent yet integrated. Savory herb notes provide a complexity and balance against the dark cherry fruit, rounding out a wine that has girth but also finesse.",,48,89,California,Sonoma,Russian River Valley,En Garde 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/en-garde-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,En Garde 13.5,Red,New Zealand,"For an entry-level bottling, this is a little stern at first. Hints of char and licorice issue forth after lengthy swirling, followed by vaguely berry-like flavors and mocha notes. Finally, dark fruit and spice emerge on the finish. Worth splashing in a decanter to wake it up prior to serving.",Unravelled,29,89,Central Otago,,,Carrick 2012 Unravelled Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/carrick-2012-unravelled-pinot-noir-central-otago/,Pinot Noir,2012,Carrick 14.5,White,US,"Austere and steely at first, this white settles into crisp, tangy grapefruit and lemon notes, centered around a bright, medium body. The mouthfeel is crisp and clean, uncomplicated, yet well-crafted and composed.",Estate,19,89,California,Sonoma,Dry Creek Valley,Mill Creek 2013 Estate Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/mill-creek-2013-estate-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2013,Mill Creek 13.5,Red,New Zealand,"Already showing a bit of fading color at the rim, this is relatively lightweight and silky in feel—seemingly destined for immediate consumption. Notes of ripe cherries, roasted beetroot and fresh greens are suitably complex, ending on a slightly dusty note. Drink now.",,20,89,Waipara Valley,,,Sherwood Estate 2013 Pinot Noir (Waipara Valley),https://www.winemag.com/buying-guide/sherwood-estate-2013-pinot-noir-waipara-valley/,Pinot Noir,2013,Sherwood Estate 13,White,Italy,"Fragrant yellow flower and mature orchard fruit aromas lead the nose along with a whiff of aromatic herb. Made with organic grapes, the wine has a delineated palate that displays crisp yellow apple, juicy citrus zest, sage and a hint of ginger alongside mouthwatering acidity. Almond marks the close.",,17,89,Tuscany,Vernaccia di San Gimignano,,Cappella Sant'Andrea 2013 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/cappella-santandrea-2013-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Cappella Sant'Andrea 13,Red,France,"Firm tannins form the backdrop to this potentially rich and full wine. Bitter cherry and wild raspberry flavors give a young and fruity character, still integrating with the structure. Give this concentrated wine several years and drink from 2018.",Les Riottes,,89,Burgundy,Pommard,,Domaine Parigot 2013 Les Riottes (Pommard),https://www.winemag.com/buying-guide/domaine-parigot-2013-riottes-pinot-noir-pommard/,Pinot Noir,2013,Domaine Parigot 12,Dessert,US,"Wafting buoyantly of spiced apples and quince, this ice-style wine made from frozen grapes penetrates the palate with streaks of honey, tangerine and spice. Bracingly high acidity shines a spotlight on the palate and extends a long, piercing finish.",Iced,25,88,New York,Finger Lakes,Finger Lakes,Castel Grisch 2013 Iced Vidal Blanc (Finger Lakes),https://www.winemag.com/buying-guide/castel-grisch-2013-iced-other-white-vidal-blanc-finger-lakes/,Vidal Blanc,2013,Castel Grisch 13.5,White,Italy,"Made entirely with Grechetto, this features aromas of stone fruit, dried hay and a whiff of aromatic herb. The rich but linear palate offers peach, pineapple and a bitter almond note. Crisp acidity brightens the juicy flavors.",,18,88,Central Italy,Umbria,,Argillae 2013 Grechetto (Umbria),https://www.winemag.com/buying-guide/argillae-2013-italian-white-grechetto-umbria/,Grechetto,2013,Argillae 14.1,Red,US,"A blend of 55% Cabernet Sauvignon, 36% Cabernet Franc and 9% Petit Verdot, this wine is lightly green and leafy with notes of herbs, dark coffee, bittersweet chocolate and cherry. It's packed with firm, slightly gritty tannins that need a significant amount of time to resolve. It deserves another look in the next decade but probably not before then. It certainly has the stuffing to get there.",Night Owl,48,88,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2011 Night Owl Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2011-night-owl-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2011,àMaurice 14.3,Red,US,"The oak, a mixture of French, American and Hungarian (with 50% new), takes the lead, with aromas of vanilla bean and toffee out in front of coffee and plum. The flavors are full bodied, sweet and generous, backed by grainy tannins.",Estate Bottled,30,88,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2011 Estate Bottled Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2011-estate-bottled-merlot-columbia-valley-wa/,Merlot,2011,Goose Ridge 14.5,Red,Italy,"This opens with aromas of resin, nail polish remover, spiced plum and a whiff of cellar floor. The palate offers dried black cherry, clove, menthol and ground pepper alongside firm, drying tannins. This is evolving quickly so drink soon.",,,88,Tuscany,Vino Nobile di Montepulciano,,Godiolo 2009 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/godiolo-2009-red-vino-nobile-montepulciano/,Red Blend,2009,Godiolo 14.5,Red,Italy,"Aromas of spiced plum, coffee, toast and vanilla lead the nose on this blend of Sangiovese and 10% Cabernet Sauvignon. The palate delivers dried black cherry, roasted coffee bean, black pepper and licorice alongside brooding, tongue-drying tannins. Drink 2016–2021.",Dicioccatore Riserva,24,88,Tuscany,Morellino di Scansano,,Fattoria San Felo 2011 Dicioccatore Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/fattoria-san-felo-2011-dicioccatore-riserva-red-morellino-scansano/,Red Blend,2011,Fattoria San Felo 13.5,Red,Italy,"Rose, violet, toast, underbrush, menthol and perfumed berry aromas lead the way on this wine. The palate offers dried black cherry, eucalyptus, ground black pepper and dried sage alongside bracing, rather astringent tannins.",Vigna Lama della Villa Gran Selezione,65,88,Tuscany,Chianti Classico,,Fattoria di Lamole 2010 Vigna Lama della Villa Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-lamole-2010-vigna-lama-della-villa-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Fattoria di Lamole 12,White,US,"Aromas of green apple and orchard blossom are brightened by lemon zest on the nose. The broad palate brings ample weight, balanced by lemony acidity, with ripe melon and peach leading the way.",Founder's Reserve,22,88,Virginia,Shenandoah Valley,,Shenandoah Vineyards 2013 Founder's Reserve Chardonnay (Shenandoah Valley),https://www.winemag.com/buying-guide/shenandoah-vineyards-2013-founders-reserve-chardonnay-shenandoah-valley/,Chardonnay,2013,Shenandoah Vineyards 13,White,Austria,"Citrus and green pear combine with yeasty notes to give an impression of subdued but creamy fruitiness. It's an easy-drinking, savory and versatile white, with some peppery spice.",Fumberg,,88,Wagram,,,Soellner 2014 Fumberg Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/soellner-2014-fumberg-gruner-veltliner-wagram/,Grüner Veltliner,2014,Soellner 12.5,Red,Austria,Peppery spice and simple but fresh dark fruit reminiscent of blueberry characterize this simple but very enjoyable rendition of Blaufränkisch. It may not be as concentrated as some but makes up for that in sheer drinkability.,,11,88,Burgenland,,,Lenz Moser 2013 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/lenz-moser-2013-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Lenz Moser ,White,Italy,"This opens with aromas of toast, oak, orchard fruit and a confectionary note. The full-bodied palate offers candied citrus, nectarine and vanilla alongside bright acidity. A note of white almond marks the finish.",Riserva,14,88,Tuscany,Vernaccia di San Gimignano,,Palagetto 2011 Riserva (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/palagetto-2011-riserva-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2011,Palagetto 13,White,US,"Delicate white peach and pear notes perfume this dry, crisply fruity wine. There's a satisfying weightiness to the palate, but tart lemon notes keep it zesty and spry.",Reserve,20,88,New York,Long Island,North Fork of Long Island,Osprey's Dominion 2013 Reserve Pinot Gris (North Fork of Long Island),https://www.winemag.com/buying-guide/ospreys-dominion-2013-reserve-pinot-grigio-gris-gris-long-island-north-fork/,Pinot Gris,2013,Osprey's Dominion 13.5,Red,New Zealand,"This wine is slightly odd but intriguing: There's a pronounced herbal, resiny note alongside lovely floral aromatics and bright red-fruit flavors of strawberries and raspberries. It's light in body, yet lingers crisply on the finish, echoing berry herbal tea. Drink now.",,19,88,Marlborough,,,Yealands 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/yealands-2013-pinot-noir-marlborough/,Pinot Noir,2013,Yealands 13,Red,Italy,"Straightforward and refined, this presents a fruity aroma of wild berry and suggestion of Mediterranean brush. The smooth palate offers wild cherry and a hint of savory herb alongside supple tannins and bright acidity.",,25,88,Tuscany,Morellino di Scansano,,Val delle Rose 2013 Morellino di Scansano,https://www.winemag.com/buying-guide/val-delle-rose-2013-red-morellino-scansano/,Red Blend,2013,Val delle Rose 14.7,Red,US,"The wood and alcohol seem to get out front of aromas of plum, raspberry and medicine cabinet. Flavors are sweet and concentrated with a tart, cranberry-filled finish. A lot of good things are going on but they don't quite seem to all come together.",BDX,50,88,Washington,Columbia Valley,Red Mountain,Obelisco Estate 2012 BDX Merlot (Red Mountain),https://www.winemag.com/buying-guide/obelisco-estate-2012-bdx-merlot-columbia-valley-red-mountain/,Merlot,2012,Obelisco Estate 14.22,Red,US,"This 100% varietal wine offers aromas of barrel spices, mint, dried fruit and barnyard. It's full bodied but still shows good deftness.",Ciel du Cheval Vineyard,40,88,Washington,Columbia Valley,Red Mountain,:Nota Bene 2011 Ciel du Cheval Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/nota-bene-2011-ciel-cheval-vineyard-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2011,:Nota Bene 12,White,Austria,"Rounded flavors of ripe, red apple play about the palate and make for very appetizing if light-bodied drinking. Refreshment is the key factor, as is fruity exuberance. Drink soon.",Classic,12,88,Burgenland,,,Münzenrieder 2014 Classic Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/munzenrieder-2014-classic-gruner-veltliner-burgenland/,Grüner Veltliner,2014,Münzenrieder 14.7,Red,US,"Juicy in dusty berry cobbler flavor, layered with a touch of spicy dark chocolate, this is a medium-bodied, approachable wine with well-integrated oak and supple tannin. Blackberry and coffee mingle on the finish.",,22,88,California,Sonoma,Sonoma Valley,Kunde 2012 Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2012-zinfandel-sonoma-valley/,Zinfandel,2012,Kunde 13.7,Red,US,"A field of mint is found on the nose of this soft, spicy wine with the gimmicky name, around a core of red cherry and touch of oak. Fresh and bright, it has a suggestion of heft on the finish.",Wet Kiss,52,88,California,Sonoma,Russian River Valley,Woodenhead 2011 Wet Kiss Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/woodenhead-2011-wet-kiss-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Woodenhead 13.5,White,South Africa,"Light hints of herbs and fynbos add character to the green melon, plum and grapefruit pith aromas. The palate follows with more of the same, in addition to accents of green plantain and lime leaf. This is direct and lifted, with a clean, brisk finish. Enjoy now.",,18,88,Western Cape,,,Mulderbosch 2013 Sauvignon Blanc (Western Cape),https://www.winemag.com/buying-guide/mulderbosch-2013-sauvignon-blanc-western-cape/,Sauvignon Blanc,2013,Mulderbosch 13.9,White,US,"Made from a cool, steep site near the tiny town of Occidental, this white is lemony crisp and quite austere. A food-friendly wine suggestive of star fruit and just-ripe pineapple, it finishes somewhat spicy.",Weeks Vineyard,35,88,California,Sonoma,Russian River Valley,Paul Mathew 2013 Weeks Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/paul-mathew-2013-weeks-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Paul Mathew 12.5,White,Italy,"Here's a refreshing white that offers wispy aromas of white flower and stone fruit. The palate is more expressive thanks to green apple, nectarine, fresh herb and bitter almond. Bracing acidity gives it a vibrant, focused feel.",,15,88,Tuscany,Vernaccia di San Gimignano,,Mormoraia 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/mormoraia-2014-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Mormoraia 14,Red,Italy,"Aromas of mature dark-skinned fruit, underbrush and tobacco lead the nose on this full-bodied wine. The ripe, dense palate offers black cherry, cassis, clove and dried hay alongside round tannins.",,20,88,Tuscany,Monteregio di Massa Marittima,,Morisfarms 2011 Monteregio di Massa Marittima,https://www.winemag.com/buying-guide/morisfarms-2011-red-monteregio-massa-marittima/,Red Blend,2011,Morisfarms 12.5,White,Austria,"Echoes of that typical Grüner pepperiness can be divined on nose and palate. Even if this is very light, it offers clean fruit, citrus verve and refreshing zip.",Terrassen,15,88,Niederösterreich,,,Jurtschitsch 2014 Terrassen Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/jurtschitsch-2014-terrassen-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Jurtschitsch 13,White,France,"Now just right to drink, this yellow-fruited wine is rich and generous. It has a ripe, rounded texture that's warm and generous, cut by acidity and a more mineral, chalky texture.",,20,88,Burgundy,Saint-Véran,,Joseph Drouhin 2012 Saint-Véran,https://www.winemag.com/buying-guide/joseph-drouhin-2012-chardonnay-saint-veran/,Chardonnay,2012,Joseph Drouhin 14.8,Red,US,"This unusual 100% varietal offering comes from this winery's young estate vineyard. Aromatically it offers notes of candied red apple, wheat cereal, raspberries and dry chocolate. The chocolate, cherry and apple flavors are sweet, ripe and full, backed by dry, grainy tannins.",Louisa Margaret's Vineyard,45,88,Washington,Columbia Valley,Walla Walla Valley (WA),JM Cellars 2012 Louisa Margaret's Vineyard Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/jm-cellars-2012-louisa-margarets-vineyard-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,JM Cellars 15.4,Red,US,"This 100% varietal wine comes off as quite ripe. Aromas of woodspice and caramel lead to full-bodied, sweet and quite boozy cherry flavors, with grainy tannins backing it all up.",Estate,38,88,Washington,Columbia Valley,Walla Walla Valley (WA),Gifford Hirlinger 2012 Estate Petit Verdot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/gifford-hirlinger-2012-estate-petit-verdot-columbia-valley-walla-walla-wa/,Petit Verdot,2012,Gifford Hirlinger 12.5,Rose,France,"Soft while keeping attractive raspberry acidity, this is a fruity wine. A nice tang of orange goes on top of the crisp texture and bright aftertaste.",,20,88,Provence,Côtes de Provence,,Château l'Afrique 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-lafrique-2014-rose-cotes/,Rosé,2014,Château l'Afrique 14,Red,New Zealand,"Like most 2012 Marlborough Pinots, this is crisp, with pie cherry fruit leading the way. Hints of campfire and button mushrooms add welcome complexity, ending on a long, mouthwatering note of tart fruit.",,40,88,Marlborough,,,Dog Point 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/dog-point-2012-pinot-noir-marlborough/,Pinot Noir,2012,Dog Point 13.74,Red,US,"Aromas of sugared plum and other blue fruit take the lead followed by cocoa and herbs. The coffee and plum flavors are soft and sweet, going down easy.",,17,88,Washington,Washington Other,Washington,Diversion 2012 Merlot (Washington),https://www.winemag.com/buying-guide/diversion-2012-merlot-other/,Merlot,2012,Diversion 12.5,Rose,France,"This lively, crisp wine gives both intense acidity and great fruitiness. It's bright, with a line of fresh red currant flavors that are delicious and drinkable right now.",,14,88,Provence,Côtes de Provence,,Domaine Houchart 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-houchart-2014-rose-cotes/,Rosé,2014,Domaine Houchart 13,Rose,France,"This intensely fruity wine revels in its red berry fruits, crisp acidity and general enjoyment of being a summer rosé. It's lively with acidity and a light tang to freshen the aftertaste.",Simone,17,88,Provence,Côtes de Provence,,Domaine Terre de Mistral 2014 Simone Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-terre-mistral-2014-simone-rose-cotes/,Rosé,2014,Domaine Terre de Mistral 13,Rose,France,"Very pale in color, this is otherwise a ripe, fruity Cinsault- and Grenache-driven wine. A slightly herbal character quickly blows away, leaving a raspberry-flavored, ready-to-drink wine. The grapes were harvested at night.",Cuvée Lampe de Meduse Cru Classé,30,88,Provence,Côtes de Provence,,Château Sainte Roseline 2014 Cuvée Lampe de Meduse Cru Classé Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-roseline-2014-cuvee-lampe-meduse-cru-classe-cotes/,Rosé,2014,Château Sainte Roseline 14,White,US,"Pretty notes of orange blossom and lime complement the subtle pineapple found in this smooth, lush and conservatively creamy white, an outrageous value for the quality, a stock-up-now kind of wine. Balanced, it offers just a tiny suggestion of oak and vanilla on the finish.",Estate Grown,15,88,California,Sonoma,Sonoma Coast,Cline 2013 Estate Grown Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/cline-2013-estate-grown-chardonnay-sonoma-coast/,Chardonnay,2013,Cline 12.5,White,Italy,"Aromas of stone fruit, wildflower and Bartlett pear come together in the glass. The savory palate doles out juicy green apple, creamy white peach and aromatic herb, while fresh acidity and a light mineral vein give it a clean, crisp finish.",Villa Barbi,17,88,Central Italy,Orvieto Classico,,Decugnano dei Barbi 2013 Villa Barbi (Orvieto Classico),https://www.winemag.com/buying-guide/decugnano-barbi-2013-villa-white-orvieto-classico/,White Blend,2013,Decugnano dei Barbi 14.5,Red,Argentina,"Dense berry aromas are muscular but low on complexity, meaning this is more big and bulky up front than elegant. Chewy, wide and bullish, with drawing tannins and snappy acidity, this delivers baked plum and raisin flavors. It finishes with fig and spice notes along with chewy tannins. Drink through 2017.",Atamisque,29,88,Mendoza Province,Uco Valley,,Bodega Atamisque 2010 Atamisque Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/bodega-atamisque-2010-atamisque-cabernet-sauvignon-uco-valley/,Cabernet Sauvignon,2010,Bodega Atamisque 12.5,White,Italy,This crisp wine discloses aromas of green apple and almond. The round palate offers juicy white peach and ripe Bartlett pear accented by a nutty finish. Moderate acidity gives it a clean finish.,Castagnolo,18,88,Central Italy,Orvieto Classico Superiore,,Barberani 2013 Castagnolo (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/barberani-2013-castagnolo-white-orvieto-classico-superiore/,White Blend,2013,Barberani 13,Red,Italy,"Inky purple, this opens with aromas of ripe, dark-skinned fruit, toast and tilled soil. The palate delivers dried black cherry, prune and a toasted note alongside soft acidity and mature, polished tannins.",Vignafranca,20,88,Central Italy,Montepulciano d'Abruzzo,,Barba 2012 Vignafranca (Montepulciano d'Abruzzo),https://www.winemag.com/buying-guide/barba-2012-vignafranca-italian-red-montepulciano-montepulciano-dabruzzo/,Montepulciano,2012,Barba 13.5,Red,US,"Spicy clove and dried wafts of thyme permeate the opening of this wine, followed by strong currents of caramel toffee. On the palate, it is juicy in cherry and blackberry, while maintaining a medium-sized approach to its body and length.",Olive Hill Vineyard Reserve,48,88,California,Sonoma,Sonoma County,Brooklyn West 2011 Olive Hill Vineyard Reserve Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/brooklyn-west-2011-olive-hill-vineyard-reserve-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2011,Brooklyn West 13,Red,New Zealand,"It's rare that a Pinot (from any part of the world) garners a Best Buy commendation, so this is one worth trying. It's medium-bodied, with ample cherry and plum flavors that finish with mouthwatering acids. Drink it now–2016.",,13,88,Marlborough,,,Brancott 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/brancott-2013-pinot-noir-marlborough/,Pinot Noir,2013,Brancott 12.5,White,Austria,"The textured skin of russet apples and Williams pear set the aromatic stage, while the palate follows with a taut but textured earthiness that destines this wine for the table. Lemony freshness shoots down the middle and guarantees lots of refreshment.",,20,89,Wiener Gemischter Satz,,,Wieninger 2014 White (Wiener Gemischter Satz),https://www.winemag.com/buying-guide/wieninger-2014-white-wiener-gemischter-satz/,White Blend,2014,Wieninger 14,Red,Italy,"Aromas of forest floor, red currant, cedar, game and blue flower lead the nose. The structured palate offer a core of juicy black cherry while notes of vanilla, espresso, licorice and grilled herb add depth. Fine-grained tannins provide the framework.",Poldo,,89,Tuscany,Vino Nobile di Montepulciano,,Villa S. Anna 2010 Poldo (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/villa-s-anna-2010-poldo-red-vino-nobile-montepulciano/,Red Blend,2010,Villa S. Anna 13.5,Red,New Zealand,"Drawn from the company's holdings in the Awatere Valley, this is a medium-bodied, supple Pinot Noir. A sturdy frame of cedar and mocha surrounds mouthwatering cherry fruit. Drink now–2018.",Taylors Pass Vineyard,44,89,Marlborough,,,Villa Maria 2012 Taylors Pass Vineyard Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/villa-maria-2012-taylors-pass-vineyard-pinot-noir-marlborough/,Pinot Noir,2012,Villa Maria 13,Red,New Zealand,"This is plummy, spicy and complex, with hints of cracked pepper, clove and cinnamon mingling with fresh mushroom, thyme and mint. The wine is a bit chunky in feel, but finishes with supple tannins and reasonably soft acids, making it approachable now.",,25,89,Wairarapa,,,Urlar 2012 Pinot Noir (Wairarapa),https://www.winemag.com/buying-guide/urlar-2012-pinot-noir-wairarapa/,Pinot Noir,2012,Urlar 13.5,Red,Italy,"Here's a vibrant wine that opens with pretty aromas of blue flower, rose and berry. The savory palate doles out juicy red cherry, mint, thyme and clove alongside fresh acidity and supple tannins. It finishes on a succulent note. Drink through 2018.",,28,89,Tuscany,Chianti Classico,,Riecine 2012 Chianti Classico,https://www.winemag.com/buying-guide/riecine-2012-sangiovese-chianti-classico/,Sangiovese,2012,Riecine 14.2,White,US,"An intensity of oak and structure provides this wine with mountainous appeal, surrounded by a rich mouthfeel of grippy melon and ripe apple. From a warm vintage, it's a lush wine, full of concentration and big flavor.",,40,89,California,Napa,Napa Valley,Pride Mountain 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/pride-mountain-2013-chardonnay-napa-valley/,Chardonnay,2013,Pride Mountain 14.8,Red,US,"This is a rich, full-bodied wine with powerful blackberry flavors complemented by notes of freshly ground coffee, cherry and barrel spices.",,38,89,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2012 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2012-malbec-columbia-valley-wa/,Malbec,2012,Swiftwater Cellars 14.4,Red,US,"A small percentage of Petit Verdot helps darken this wine, a touch of saddle and leather at the fore of the aroma. From there, inky blackberry and plum jockey for position against the solid oak and firm-grained tannin, a call out for steak clearly heard.",Estate,38,89,California,Sonoma,Alexander Valley,Stuhlmuller Vineyards 2012 Estate Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/stuhlmuller-2012-estate-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Stuhlmuller Vineyards 12.5,White,Austria,"A very fresh nose of slight citrus leads to an equally light, slightly lemon-scented palate of ultralight dimensions. There is a hint of riper fruit on the midpalate, but this is simple, refreshing and clean.",,24,89,Kamptal,,,Steininger 2014 Riesling (Kamptal),https://www.winemag.com/buying-guide/steininger-2014-riesling-kamptal/,Riesling,2014,Steininger 15,Red,Italy,"Mature black fruit, spice, underbrush and tobacco aromas lead the nose on this full-bodied wine. The round, robust palate delivers spicy plum, blackberry, ground black pepper and licorice alongside big but velvety tannins. The heat of alcohol is evident.",Per Sempre,300,89,Tuscany,Toscana,,Tua Rita 2011 Per Sempre Syrah (Toscana),https://www.winemag.com/buying-guide/tua-rita-2011-per-sempre-shiraz-syrah-syrah-toscana/,Syrah,2011,Tua Rita 12.5,White,Austria,"Very slight peppery accents peek though the citrus and yeast notes of this light-bodied, very slender wine. The streak of zesty acidity has a peppery edge. Light but refreshing, it's perfect for an enlivening apéritif.",Wieden & Berg,25,89,Kremstal,,,Salomon-Undhof 2014 Wieden & Berg Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2014-wieden-berg-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Salomon-Undhof 14.5,Red,Italy,"This structured red opens with aromas of plum, underbrush, exotic spice and coffee. The palate offers black cherry, vanilla, toasted oak, anisette and espresso alongside bracing tannins that dry out the finish.",Simposio,56,89,Tuscany,Vino Nobile di Montepulciano,,Trerose 2010 Simposio (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/trerose-2010-simposio-sangiovese-vino-nobile-montepulciano/,Sangiovese,2010,Trerose 13.5,Red,US,"There's a distinctive, quite appealing sense of salsa, cilantro and parsley on the nose of this Lucas & Lewellen-made blend of 45% Sangiovese, 20% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc, 10% Freisa and 5% Petit Verdot. Pasilla and Fresno chiles play into the palate as well, where red berry fruit is the backbone. Wine geeks will dig this, but casual sippers may be confused.",Classico,,89,California,Central Coast,Santa Barbara County,Toccata 2011 Classico Red (Santa Barbara County),https://www.winemag.com/buying-guide/toccata-2011-classico-red-central-coast-santa-barbara-county/,Red Blend,2011,Toccata ,Red,New Zealand,"Perfumed and floral, this is an enticing and uncharacteristically fragrant rendering of North Island Pinot Noir. Cherry fruit flows easily across the palate, balanced by tart acids and silky tannins—all making for an admirably complex yet restrained wine. Drink now–2020.",Right Hand,,89,Martinborough,,,Paddy Borthwick 2013 Right Hand Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/paddy-borthwick-2013-right-hand-pinot-noir-martinborough/,Pinot Noir,2013,Paddy Borthwick 13.97,Red,US,"This 100% varietal wine displays aromas of vanilla, coconut and clove along with dark cherry and peppery spices. The palate has concentrated cherry and cranberry flavors along with abundant barrel accents. The oak (50% new American) gets a bit too far out front of the fruit but there's still much to enjoy.",Heart of the Hill,25,89,Washington,Columbia Valley,Red Mountain,:Nota Bene 2011 Heart of the Hill Mourvèdre (Red Mountain),https://www.winemag.com/buying-guide/nota-bene-2011-heart-hill-mourvedre-columbia-valley-red-mountain/,Mourvèdre,2011,:Nota Bene 13,Red,New Zealand,"A sturdy, muscular style of Pint Noir, the 2013 Mohua delivers black cherry and plum fruit, hints of coffee and dark chocolate and a long, dusty finish. You could drink it now with rare beef or lamb, or hold it another year or two for the tannins to mellow a bit. Drink 2016–2023.",,22,89,Central Otago,,,Mohua 2013 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/mohua-2013-pinot-noir-central-otago/,Pinot Noir,2013,Mohua 14,Red,Argentina,"Ripe aromas of blackberry and black currant come with hints of rubber and smoke. In the mouth, this is jammy but a bit flat. Peppery blackberry, dark spice and barbecued flavors finish toasty and blackened, with a note of licorice.",,15,89,Mendoza Province,Mendoza,,Durigutti 2012 Bonarda (Mendoza),https://www.winemag.com/buying-guide/durigutti-2012-other-red-bonarda-mendoza/,Bonarda,2012,Durigutti 14,Red,Italy,"Made with Sangiovese and 5% Merlot, this opens with aromas of toasted oak, dried berry, sage and exotic spice. The palate offers fleshy wild cherry, cassis, coffee and savory herb alongside polished tannins. It's already accessible and can be enjoyed now. Drink through 2018.",Poggio Gualtieri Riserva,18,89,Tuscany,Chianti Rufina,,Fattoria di Grignano 2006 Poggio Gualtieri Riserva (Chianti Rufina),https://www.winemag.com/buying-guide/fattoria-grignano-2006-poggio-gualtieri-riserva-red-chianti-rufina/,Red Blend,2006,Fattoria di Grignano 14,Red,South Africa,"Scents of game, black pepper and menthol open the bouquet of this wine, while the palate offers riper fruit notes of raspberry and red cherry. Ample acidity lends a mouthwatering feel to the palate, while the fine tannins make this approachable now.",Boulder Road,25,89,Stellenbosch,,,Dombeya 2009 Boulder Road Shiraz (Stellenbosch),https://www.winemag.com/buying-guide/dombeya-2009-boulder-road-shiraz-syrah-shiraz-stellenbosch/,Shiraz,2009,Dombeya 15.3,White,US,"Brie rinds and grapefruit peels show their pithy aromas on this wine from a heritage clone cultivated by the California Rhône pioneer. It's lean, grippy and minerally on the palate, like licking gray rocks and cold steel, and comes across as enjoyable and memorable.",Randall Grahm Clone,32,89,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2013 Randall Grahm Clone Viognier (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2013-randall-grahm-clone-viognier-central-coast-santa-cruz-mountains/,Viognier,2013,Cooper-Garrod 13.5,Red,US,"Despite its Washington-designated label, this blend of 45% Grenache, 40% Syrah and 15% Mourvèdre all comes from Lonesome Springs Vineyard in the Yakima Valley. The aromas of coffee, cherry, red apple and peppery spices are generous, while the palate is full and creamy in feel, with the texture providing much of the appeal.",Damnation Lonesome Springs Vineyard,35,89,Washington,Washington Other,Washington,DaMa 2011 Damnation Lonesome Springs Vineyard Red (Washington),https://www.winemag.com/buying-guide/dama-2011-damnation-lonesome-springs-vineyard-red-other/,Rhône-style Red Blend,2011,DaMa ,Red,Italy,"Spiced plum, blue flower and a whiff of baking spice lead the nose. The ripe palate offers juicy black cherry, toast, espresso, clove and a hint of sage alongside polished tannins.",La Mora Riserva,35,89,Tuscany,Morellino di Scansano,,Cecchi 2011 La Mora Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/cecchi-2011-mora-riserva-red-morellino-scansano/,Red Blend,2011,Cecchi 14.8,Red,US,"Juicy cranberry and cassis characterize this Cab, given ample time in bottle. Soft and medium in terms of weight and body, it's fluid in fruit, with a leathery finish.",,50,89,California,Napa,Napa Valley,Clos Pegase 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/clos-pegase-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Clos Pegase 12,Rose,France,"With ripe fruit and caramel aromas, this is a rich wine (40% Grenache, 40% Syrah, 10% Cabernet Sauvignon, 10% Cinsault). The second rosé of Château Vignelaure, it's full of sunshine, with rich red berry flavors that are given a larger character by the touch of vanilla that makes it food-friendly.",La Source de Vignelaure,14,89,Provence,Coteaux d'Aix-en-Provence,,Château Vignelaure 2014 La Source de Vignelaure Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-vignelaure-2014-source-de-rose-coteaux-daix-en/,Rosé,2014,Château Vignelaure 14.2,Red,US,"This beguiling wine displays aromas of dried herbs, bittersweet chocolate, medicine cabinet, plum and cherry. Medium-bodied yet rich fruit flavors are backed by citrusy acids and chalky tannins.",,30,89,Washington,Columbia Valley,Columbia Valley (WA),Apex 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/apex-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Apex 14.5,Red,Argentina,"Hints of rubber, iodine and graphite accent concentrated blackberry aromas in front of a chewy, pruny palate. Flavors of rubber and herbs share the stage with prune and raisin, while the finish is rich and plodding, with depth but limited complexity. Drink through 2018.",Altitud,25,89,Mendoza Province,Tupungato,,Andeluna 2012 Altitud Malbec (Tupungato),https://www.winemag.com/buying-guide/andeluna-2012-altitud-malbec-tupungato/,Malbec,2012,Andeluna 14.7,Red,US,"Coming from the winery's young estate vineyard, this 100% varietal wine conveys aromas of coffee, braised green pepper and herbs along with bittersweet chocolate and mineral accents. The cherry and herb flavors show good weight and intensity, with the tart acids and grainy tannins bringing plenty of appeal. It needs significant time in the cellar to show its best. Enjoy after 2024.",Owl & Crown,65,89,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2011 Owl & Crown Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2011-owl-crown-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,àMaurice 15,Red,US,"Vanilla, cherry, cedar, pipe smoke and violet extracts swirl into a rather amazing nose on this wine from the Gallo-owned producer. The black cherry-dominated palate is lifted by baking soda minerality, and the tannins are present but not intrusive.",Reserve,50,89,California,Central Coast,Happy Canyon of Santa Barbara,Bridlewood 2012 Reserve Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/bridlewood-2012-reserve-cabernet-sauvignon-central-coast-happy-canyon-santa-barbara/,Cabernet Sauvignon,2012,Bridlewood 14.5,Red,US,"Blended with 25% Cabernet Franc and barrel-aged in 55% new French oak, this wine displays aromas of cocoa, dried herbs, pencil lead and dark cherries. The cherry and coffee flavors are medium bodied, backed by lightly gritty tannins that might soften with some time in the cellar.",Washington,50,89,Washington,Columbia Valley,Columbia Valley (WA),Bomb 2012 Washington Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bomb-2012-washington-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Bomb 14,Red,Italy,"Aromas suggest grilled herb, leather, tilled earth and mature berry with a balsamic note. The palate offers crunchy red berry, menthol, sage and white pepper alongside round but not very persistent tannins.",Vigna del Capannino Gran Selezione,35,89,Tuscany,Chianti Classico,,Bibbiano 2010 Vigna del Capannino Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/bibbiano-2010-vigna-capannino-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Bibbiano 14,Red,South Africa,"This opens with herbal aromas of menthol, rosemary, sage and black pepper that frame the red berry and cherry core. The palate boasts ample acidity and medium tannins which, coupled with the ripe fruit flavors, result in a crushed-velvet texture. Clean and enjoyable now.",,19,89,Stellenbosch,,,Beau Joubert 2010 Shiraz (Stellenbosch),https://www.winemag.com/buying-guide/beau-joubert-2010-shiraz-syrah-shiraz-stellenbosch/,Shiraz,2010,Beau Joubert 12.5,White,Austria,"Subtle pear drop flavors hover over riper notes of yellow pear on nose and palate, joined by a fresh, friendly lemon zest acidity. A very typical example of the fresh, light-bodied 2014 vintage, it features a welcome edge of Grüner's pepperiness.",,18,89,Weinviertel,,,Ingrid Groiss 2014 Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ingrid-groiss-2014-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Ingrid Groiss 13,Rose,France,"Smooth and rounded, this has the extra weight of Coteaux d'Aix wines, rich and with sweet red plums and warm acidity. It's a wine with some complexity, adding spice and ripe fruits to the fresh mix.",Classique,16,89,Provence,Coteaux d'Aix-en-Provence,,Les Quatre Tours 2014 Classique Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/quatre-tours-2014-classique-rose-coteaux-daix-en/,Rosé,2014,Les Quatre Tours ,Red,Italy,"This spicy, medium-bodied wine opens with aromas of game, blue flower, black plum and leather. The juicy palate doles out crushed raspberry, black cherry and mocha alongside elegant tannins and fresh acidity. Drink now through 2015.",,,89,Tuscany,Rosso di Montepulciano,,Le Casalte 2012 Rosso di Montepulciano,https://www.winemag.com/buying-guide/le-casalte-2012-red-rosso-montepulciano/,Red Blend,2012,Le Casalte 13.5,Red,Austria,"This is a slender, white pepper-spiced, rather light-bodied Blaufränkisch with lots of verve and freshness. There are notes of tar and earth in the background and while the tannins are moderate, they have a palpable structure.",,22,89,Burgenland,,,Hillinger 2013 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/hillinger-2013-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Hillinger 12.5,Rose,France,"This beautifully balanced wine shows rich red fruits as well as crisp freshness. It has a mineral texture, aromatic fruitiness and a lightly peppery aftertaste. The blend is 40% Grenache, 40% Cinsault and 20% Syrah. Drink now.",,18,89,Provence,Côtes de Provence,,Hecht & Bannier 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/hecht-bannier-2014-rose-cotes/,Rosé,2014,Hecht & Bannier 15,Red,Italy,"Red berry, crushed flower, leather and herb aromas mingle in the glass. The round, warm palate offers sour cherry, black raspberry, licorice and a light tobacco note alongside velvety tannins. The warmth of alcohol shows on the close. Enjoy through 2017.",,26,89,Tuscany,Vino Nobile di Montepulciano,,La Ciarliana 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/ciarliana-2011-red-vino-nobile-montepulciano/,Red Blend,2011,La Ciarliana 13.5,White,US,"A waft of Nilla Wafer opens the bouquet of this light, well-composed wine, followed by fruity notes of lemon and orange, a floral component at its core. Zingy, it remains balanced in the glass, lightweight with plenty of fruit.",,18,89,California,Napa,Napa Valley,Waterstone 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/waterstone-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Waterstone ,Red,New Zealand,"This is a perfumed, elegant wine. Button mushrooms and cranberries combine to provide earthy underpinnings and bright fruit. It's medium in weight, with a silky texture, yet seems a bit warm on the finish.",,,89,Martinborough,,,Cambridge Road 2011 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/cambridge-road-2011-pinot-noir-martinborough/,Pinot Noir,2011,Cambridge Road 14,White,Italy,"This full-bodied Viognier opens with aromas of toasted oak, butterscotch, vanilla and mature apricot. On the richly textured palate, notes of vanilla, nut and toast precede creamy white peach and lemon drop.",Giovin Re,50,89,Tuscany,Toscana,,Michele Satta 2013 Giovin Re Viognier (Toscana),https://www.winemag.com/buying-guide/michele-satta-2013-giovin-re-viognier-toscana/,Viognier,2013,Michele Satta 14.5,Red,US,"This is a really well-made, traditional and tasty wine with flavor complexity, nice balance and the kind of firm texture that pairs well with grilled and roasted meats. The fruit characteristics of the grape—cherry and cranberry—meld easily with a modest touch of spicy oak from aging in barrels.",1846,30,89,California,Central Coast,Livermore Valley,Nottingham Cellars 2012 1846 Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/nottingham-cellars-2012-1846-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2012,Nottingham Cellars 13.2,White,US,"All aged in single-use French oak, this offers pleasing nuances of corn on the cob, spice, mineral and chamomile. The prickly pear flavors are both elegantly styled and well balanced.",Celilo Vineyard,45,89,Washington,Washington Other,Columbia Gorge (WA),Ashan 2013 Celilo Vineyard Chardonnay (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/ashan-2013-celilo-vineyard-chardonnay-other-columbia-gorge-wa/,Chardonnay,2013,Ashan 13.5,Red,Italy,"This deeply colored wine unfurls with aromas of dark berry, juniper flower and a hint of vanilla. The concentrated palate delivers sour cherry, plum and pipe tobacco alongside firm but fine-grained tannins.",I Vasari Old Vines,25,89,Central Italy,Montepulciano d'Abruzzo,,Barba 2011 I Vasari Old Vines (Montepulciano d'Abruzzo),https://www.winemag.com/buying-guide/barba-2011-i-vasari-old-vines-italian-red-montepulciano-montepulciano-dabruzzo/,Montepulciano,2011,Barba 12,White,Austria,"This shows the greenish scent of conference pear peel and its juicy, tart but ripe flesh. After up-front fruit, it refreshes with a superlight, lemony-fresh body. If you are looking for featherlight refreshment, the Grüners from the 2014 vintage will deliver zippy fruit.",Strassertaler,15,89,Kamptal,,,Allram 2014 Strassertaler Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/allram-2014-strassertaler-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Allram 14.5,Red,US,"This wine was barrel-aged for 36 months and saw additional time in bottle prior to release. It displays brooding aromas of vanilla, cranberry, cherry, woodspice and light meaty notes. The palate is densely packed with tart cranberry flavors backed by firm, somewhat dry tannins.",Reserve,45,89,Washington,Columbia Valley,Columbia Valley (WA),Flying Dreams 2011 Reserve Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/flying-dreams-2011-reserve-tempranillo-columbia-valley-wa/,Tempranillo,2011,Flying Dreams 12.5,White,Austria,"Spicy yeast notes rather than fruit or citrus take over and make for a light-bodied, fresh but rounded white that will be best with food, presenting savory notes that will echo any spiciness. It's a versatile, peppery white with lots of Grüner spice.",Kies,15,89,Niederösterreich,,,Kurt Angerer 2014 Kies Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/kurt-angerer-2014-kies-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Kurt Angerer 14,Dessert,Italy,"Aromas recall spicy plum and black raspberry. The concentrated but balanced palate offers cassis, prune and blackberry, with velvety tannins and fresh acidity.",Amansio Passito,55,89,Tuscany,Val di Cornia Suvereto,,Gualdo del Re 2010 Amansio Passito Aleatico (Val di Cornia Suvereto),https://www.winemag.com/buying-guide/gualdo-re-2010-amansio-passito-italian-red-aleatico-val-cornia-suvereto/,Aleatico,2010,Gualdo del Re 14.5,Red,South Africa,"Medium-intense scents of raspberry and red cherry lead the bouquet of this wine, while hints of curing spice and vanilla bean dance in the background. Structured tannins lend grip to the medium-weight mouthfeel, while earthy accents of bramble and bark give depth to the finish. Drink now–2018.",,20,89,Constantia,,,Groot Constantia 2012 Pinotage (Constantia),https://www.winemag.com/buying-guide/groot-constantia-2012-pinotage-constantia/,Pinotage,2012,Groot Constantia ,Red,New Zealand,"Dark and earthy in style, this wine's plum and black cherry fruit is framed by firm tannins and a base of wet stone. Give it another year or two in the cellar and see if it loosens up.",Hope,,89,Nelson,,,Greenhough 2011 Hope Pinot Noir (Nelson),https://www.winemag.com/buying-guide/greenhough-2011-hope-pinot-noir-nelson/,Pinot Noir,2011,Greenhough 13.6,Red,Argentina,"Cedar, tobacco and dried-berry aromas are mature and spicy. This shows preserving acidity and flavors of caramel, baked berries and spice. It lasts long on the finish; drink now.",,15,89,Mendoza Province,Mendoza,,Hollen Family Vineyards 2007 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/hollen-family-2007-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2007,Hollen Family Vineyards 12,White,US,"Green melon, lime and lemon flavors ring fresh and pure in this unoaked Chardonnay. It's anchored by a bracing backbone of acidity, but the palate builds in richness and mouthfeel, finishing on a riper, slightly tropical fruit note.",Unoaked,16,89,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2013 Unoaked Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2013-unoaked-chardonnay-finger-lakes/,Chardonnay,1852,Hazlitt 1852 Vineyards 12,White,Austria,"The 2014 vintage was cool and difficult in Austria but conscientious winemakers delivered wines of incredible refreshment and verve. This bottling offers citrus, white pepper, lemon zest and a touch of green pear. If you like it slender, sleek and refreshing, grab this now.",,19,89,Kremstal,,,Malat 2014 Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/malat-2014-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Malat 12,White,Austria,"This slender, barely-there wine offers almost weightless lightness, fresh citrus notes and a soft finish of lime zest. It delivers simple, clean refreshment.",Franciscus Messwein,21,89,Kremstal,,,Salomon-Undhof 2014 Franciscus Messwein Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2014-franciscus-messwein-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Salomon-Undhof 15,Red,US,"There's a slightly reductive barnyard funk on the nose of this blend of 53% Syrah, 34% Grenache and 13% Petite Sirah, as well as damp morel mushrooms and concentrated blackberries. It's tarry on the palate, with more blackberries in a slightly burned balsamic-reduction sauce.",,34,89,California,Central Coast,Santa Ynez Valley,Refugio Ranch 2012 Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/refugio-ranch-2012-red-central-coast-santa-ynez-valley/,Rhône-style Red Blend,2012,Refugio Ranch 14.8,Red,US,"Juicy brambleberries, red currants, black pepper and a touch of asphalt greet the nose on this stylishly packaged wine made by Andrew Murray. Dried anise seeds and minty blueberry show on the somewhat lean and lithe palate.",,30,89,California,Central Coast,Santa Ynez Valley,Reaper 2013 Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/reaper-2013-red-central-coast-santa-ynez-valley/,Red Blend,2013,Reaper 14.3,Red,US,"A bit restrained on the nose, still young, this wine expresses raspberry and strawberry notes curled around a soft, medium-bodied core. Subtle in oak, it builds aroma and flavor in the glass, suggesting that it's worth the time to open before enjoying.",,30,89,California,Sonoma,Russian River Valley,Sonoma-Cutrer 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sonoma-cutrer-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Sonoma-Cutrer 12.5,Red,Austria,"With overtones of reduction, this wine needs a lot of air at first but then proceeds to show an elegant, supple and soft Zweigelt. There are welcome edges of white pepper and very supple, soft cherry fruit, creating elegance but no heaviness. This is a very good and smooth choice to partner subtle dishes.",,24,89,Burgenland,,,Umathum 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/umathum-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Umathum 14,Red,New Zealand,"I've always thought of Seifried—perhaps because of Hermann's Austrian heritage—as a white-wine producer, but this Pinot Noir is a strong effort. The palate brings Bing cherry and faint herbal notes, with a taut, medium body and a long, mouthwatering finish showcasing fine fruit. Drink now–2018.",,25,89,Nelson,,,Seifried 2013 Pinot Noir (Nelson),https://www.winemag.com/buying-guide/seifried-2013-pinot-noir-nelson/,Pinot Noir,2013,Seifried 13,White,France,"This rich, deliciously fruity wine combines structure and ripe layers of yellow fruits. Full in the mouth, it has a textured, spicy edge over the juicy acidity and fruitiness. It is ready to drink, but with its tight texture is likely to age well, so better to wait until 2017.",Les Jardins Premier Cru,28,89,Burgundy,Montagny,,Domaine Feuillat-Juillot 2013 Les Jardins Premier Cru (Montagny),https://www.winemag.com/buying-guide/domaine-feuillat-juillot-2013-jardins-premier-cru-chardonnay-montagny/,Chardonnay,2013,Domaine Feuillat-Juillot 12.5,Rose,France,"This structured wine brings together rich red fruits with an almost tannic character that gives it concentration and dryness. The wine has acidity, light touches of lemon and lime and a red currant aftertaste.",,20,89,Provence,Côtes de Provence,,Commanderie de Peyrassol 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/commanderie-peyrassol-2014-rose-cotes/,Rosé,2014,Commanderie de Peyrassol 14,Red,Italy,"Forest floor, spiced blueberry, prune, resin and a mocha note lead the nose on this full-bodied red. The smooth palate offers dried black cherry, nutmeg, cinnamon and anise alongside fine-grained tannins.",,25,89,Tuscany,Morellino di Scansano,,Colle Spinello 2012 Morellino di Scansano,https://www.winemag.com/buying-guide/colle-spinello-2012-red-morellino-scansano/,Red Blend,2012,Colle Spinello 13,White,France,"This is a round, full-bodied wine, ripe with yellow fruits and structured with intense minerality. Great fruits and a touch of toast shine at the end. It's potentially a rich, densely textured wine that needs time. Drink from 2016.",Métertière,35,89,Burgundy,Pouilly-Fuissé,,Domaine Thierry Drouin 2012 Métertière (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-thierry-drouin-2012-metertiere-chardonnay-pouilly-fuisse/,Chardonnay,2012,Domaine Thierry Drouin 14,Red,New Zealand,"From one of the most famous Pinot blocks in Marlborough, this wine delivers slightly more fruit intensity and textural richness than Giesen's The Brothers bottling. It still shows mossy, mushroomy complexity allied to cherry fruit, then finishes crisply, with mouthwatering acids. Drink now–2018.",Clayvin Single Vineyard Selection,90,89,Marlborough,,,Giesen 2011 Clayvin Single Vineyard Selection Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/giesen-2011-clayvin-single-vineyard-selection-pinot-noir-marlborough/,Pinot Noir,2011,Giesen 15.1,Red,US,"Though this wine was aged in just 26% new oak (French and American), the wood makes the first impression. Aromas of caramel, coffee and vanilla extract fare are followed by dark fruit and spices. Flavors are rich, hedonistic and sweet, supported by firm, somewhat rustic tannins.",Reserve,30,89,Washington,Columbia Valley,Columbia Valley (WA),Castillo de Feliciana 2011 Reserve Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/castillo-feliciana-2011-reserve-tempranillo-columbia-valley-wa/,Tempranillo,2011,Castillo de Feliciana 14.5,Red,Italy,"Aromas of ripe berry, grilled herb, leather and game lead the nose. The palate offers spiced plum, dried black cherry, mint, espresso, toast and vanilla alongside round tannins. Drink through 2019.",Bellezza Gran Selezione,38,89,Tuscany,Chianti Classico,,Castello di Gabbiano 2011 Bellezza Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-gabbiano-2011-bellezza-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Castello di Gabbiano 12.5,White,Italy,"This elegant, fragrant expression of Orvieto delivers heady aromas of tropical fruit, apricot and citrus. The linear palate doles out juicy peach, pineapple and lemon zest accented with a hint of aromatic herb. Vibrant acidity provides the framework.",San Giovanni,25,89,Central Italy,Orvieto Classico Superiore,,Castello della Sala 2014 San Giovanni (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/castello-della-sala-2014-san-giovanni-white-orvieto-classico-superiore/,White Blend,2014,Castello della Sala 13.5,Red,Italy,"Plum, coffee, tilled soil, leather and savory herb aromas come together in the glass. The concentrated palate offers mature black cherry, raspberry, espresso, mocha and ground black pepper alongside brooding tannins.",Belguardo Bronzone,20,89,Tuscany,Morellino di Scansano,,Mazzei 2011 Belguardo Bronzone (Morellino di Scansano),https://www.winemag.com/buying-guide/mazzei-2011-belguardo-bronzone-sangiovese-morellino-scansano/,Sangiovese,2011,Mazzei 13.9,Red,US,"This is a kitchen sink-style blend of 11 different varieties with Cabernet Sauvignon, Syrah and Merlot making up nearly 75% of the mix. It offers direct, appealing notes of cocoa, sugared plum, blueberry, black olive and high-toned herbs. The black and blue fruit flavors are sugary-sweet and palate-coating, with cocoa accents on the finish.",Firehouse,18,89,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2013 Firehouse Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2013-firehouse-red-columbia-valley-wa/,Red Blend,2013,Tamarack Cellars 13.3,Red,Canada,"Scents of leather, coffee and a hint of barnyard emerge, adding some interesting funk to the fruit flavors of tart, wild berries. Barrel aging adds notes of cocoa and cedar on the finish.",Rock Pocket Vineyard,31,89,British Columbia,Okanagan Valley,,Township 7 2012 Rock Pocket Vineyard Cabernet Franc (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2012-rock-pocket-vineyard-cabernet-franc-okanagan-valley/,Cabernet Franc,2012,Township 7 13,White,Italy,"Green apple, flint and apricot are some of the aromas of this elegant, medium-bodied white. The smooth palate offers layers of juicy white peach, Mediterranean herb and mineral alongside refreshing acidity.",Il Bianco,27,89,Central Italy,Orvieto Classico,,Decugnano dei Barbi 2013 Il Bianco (Orvieto Classico),https://www.winemag.com/buying-guide/decugnano-barbi-2013-il-bianco-white-orvieto-classico/,White Blend,2013,Decugnano dei Barbi 14.5,Red,US,"Crushed cloves, black cherry and brandy aromas greet the nose on this blend of 64% Syrah, 29% Cabernet Sauvignon and 7% Petit Verdot. Blackberry juice flavors dominate the palate, picking up complexity from bay leaf, anise, marjoram and chaparral elements.",Celestus,46,89,California,Central Coast,Paso Robles,Daou 2012 Celestus Syrah-Cabernet (Paso Robles),https://www.winemag.com/buying-guide/daou-2012-celestus-red-blend-syrah-cabernet-central-coast-paso-robles/,Syrah-Cabernet,2012,Daou 14.4,Red,US,"This tastes full of dark-fruit flavors and is well structured by moderate tannins and firm acidity. The color is deep red, while aromas are bright yet ripe like black currants. On the finish a hint of spicy oak comes through. It's bold and full-bodied.",,29,89,California,Central Coast,Livermore Valley,Cuda Ridge Wines 2012 Malbec (Livermore Valley),https://www.winemag.com/buying-guide/cuda-ridge-wines-2012-malbec-central-coast-livermore-valley/,Malbec,2012,Cuda Ridge Wines 13.5,Red,Austria,"This still comes across as very young and closed, but the palate is one of subtle, rounded, soft red berry fruit, held in a slender embrace by very fine, barely-there tannins. Elegant and unobtrusive, this shows earthiness and fruit in equal measure.",,20,89,Burgenland,,,Esterházy 2013 Pinot Noir (Burgenland),https://www.winemag.com/buying-guide/esterhazy-2013-pinot-noir-burgenland/,Pinot Noir,2013,Esterházy ,Red,New Zealand,"Winemaker Larry McKenna is a proponent of age-worthy Pinots, and this 2011 reflects his muscular preferred style. It's chunky in texture, framed by firm tannins and tinged with mocha and dark cherry fruit. Drink 2017–2022.",,42,89,Martinborough,,,Escarpment 2011 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/escarpment-2011-pinot-noir-martinborough/,Pinot Noir,2011,Escarpment 12.5,Red,Austria,"White pepper spice and crunchy cherry are the aromatic markers on this light-bodied but vibrant Zweigelt. Its structure is soft and pliable but inherently fresh. The lightness makes it ideal for lunchtime or summer drinking. While this may be simple, it is incredibly vibrant and full-fruited.",,13,89,Neusiedlersee,,,Münzenrieder 2013 Zweigelt (Neusiedlersee),https://www.winemag.com/buying-guide/munzenrieder-2013-other-red-zweigelt-neusiedlersee/,Zweigelt,2013,Münzenrieder 13.1,White,US,"Refined and delicate on the nose, this offers aromas of white flowers and wet stone. Medium-bodied, with a silky palate, it presents flavors of tart pineapple, lemon rind and struck flint. A playfully textured lemon-custard note adds length to the finish. Drink through 2018.",Hardscrabble,38,89,Virginia,Virginia,,Linden 2012 Hardscrabble Chardonnay (Virginia),https://www.winemag.com/buying-guide/linden-2012-hardscrabble-chardonnay-virginia/,Chardonnay,2012,Linden 12,White,Austria,"This refreshing and light-bodied Grüner also has a rounder, riper aspect, referencing flavors of red apple and green pear. While the nose does not give away that much, concentration characterizes the midpalate before an easy, super-clean finish.",Hugo,14,89,Niederösterreich,,,Markus Huber 2014 Hugo Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/markus-huber-2014-hugo-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Markus Huber 14.7,Red,US,"The winery's second release coming from the cool 2011 vintage, this wine is still in its shell, with brooding aromas of raspberries and blackberries, fresh thyme, savory herbs and tobacco. Blackberry and cherry flavors are lighter in style, backed by a wall of tannins that at present permits no entry. The wine needs significant time in the cellar to reveal it possibilities. Best after 2020.",Ex Animo,35,89,Washington,Columbia Valley,Yakima Valley,Manu Propria 2011 Ex Animo Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/manu-propria-2011-ex-animo-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2011,Manu Propria 13.5,White,Italy,"This well-structured white boasts an alluring bouquet that recalls beeswax, acacia flower and stone fruit. The polished palate offers juicy yellow peach, green apple and a honey note.",Campo del Guardiano,25,89,Central Italy,Orvieto Classico Superiore,,Palazzone 2012 Campo del Guardiano (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/palazzone-2012-campo-guardiano-white-orvieto-classico-superiore/,White Blend,2012,Palazzone 12.5,Rose,France,"The label is somewhat confusing (though attractive) as it has taken the appellation name Aix as its own. Rich and full of spicy red fruit, the wine is balanced with crisp acidity. The blend is Grenache (60%), Syrah (20%) and Cinsault (20%). A definite dry character puts it on the dining table.",Aix,20,89,Provence,Coteaux d'Aix-en-Provence,,Maison Saint Aix 2014 Aix Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/maison-saint-aix-2014-aix-rose-coteaux-daix-en/,Rosé,2014,Maison Saint Aix 13.67,Red,US,"A blend of fruit from Arianses, StoneTree and Heart of the Hill vineyards, this wine, which includes healthy dollops of Mourvèdre and Grenache, displays aromas of cocoa, tar, blackberry, vanilla and barrel spices. The flavors are medium-plus bodied backed by tart acids.",,25,89,Washington,Columbia Valley,Columbia Valley (WA),:Nota Bene 2011 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nota-bene-2011-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,:Nota Bene 12.5,Rose,France,"This is so pale in color, it's almost a white wine in looks and in flavor. It has crisp white fruits with the merest touch of raspberry, backed by minerality and finishing with delicious juicy acidity.",Château des Muraires,29,89,Provence,Côtes de Provence,,Bernard Magrez 2014 Château des Muraires Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/bernard-magrez-2014-chateau-muraires-rose-cotes/,Rosé,2014,Bernard Magrez 14.5,Red,Italy,"Aromas of graphite, underbrush, toasted oak and dark berry lead the nose. The structured palate offers dried black cherry, blackberry, anise, grilled sage and espresso alongside bracing, grippy tannins. Drink 2016–2026.",Colledilà Gran Selezione,66,89,Tuscany,Chianti Classico,,Barone Ricasoli 2011 Colledilà Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2011-colledila-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Barone Ricasoli 14.5,White,US,"Barrel fermented and aged in 100% new French oak, this wine brings aromas of toasty barrel spices, peach and lemon curd. It's full bodied and creamy in feel, with the alcohol poking through and providing some distraction.",Conner Lee Vineyard,45,89,Washington,Columbia Valley,Columbia Valley (WA),Ashan 2013 Conner Lee Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ashan-2013-conner-lee-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Ashan 10.5,White,US,"Tart, penetrating notes of lime, green apple and greengage plum accentuate the cool, crisp quality of this dry Riesling. It's zingy and lean in constitution, but concentrated and complex in flavors, shaded with deep tones of earth and mineral that seem omnipresent in Bloomer Creek's 2013 vintage.",Tanzen Dame Auten Vineyard Clone 10 Dry,26,89,New York,Finger Lakes,Finger Lakes,Bloomer Creek 2013 Tanzen Dame Auten Vineyard Clone 10 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/bloomer-creek-2013-tanzen-dame-auten-vineyard-clone-10-dry-riesling-finger-lakes/,Riesling,2013,Bloomer Creek 14.5,White,US,"Coming from a big, popular vineyard now owned by the Chumash tribe, this exciting wine shows very salty apples, dried yellow rose and green grapefruit rind on the nose. The flavors warm up toward cooked apples, seared pears and nectarine flesh, rounded out by a touch of buttercream.",Camp Four Vineyard,23,89,California,Central Coast,Santa Ynez Valley,Carhartt Vineyard 2013 Camp Four Vineyard Grenache Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/carhartt-vineyard-2013-camp-four-other-white-grenache-blanc-central-coast-santa-ynez-valley/,Grenache Blanc,2013,Carhartt Vineyard 11.9,White,US,"While intensely mineral and strikingly brisk with acidity, this delicate dry Riesing also boasts pretty notes of blossom, white peach and pear. It's a keenly four-square wine that's zingy, fresh and endlessly quaffable.",,20,89,New York,Finger Lakes,Finger Lakes,Brooklyn Winery 2013 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/brooklyn-winery-2013-riesling-finger-lakes/,Riesling,2013,Brooklyn Winery 13.9,White,US,"This appealing wine offers aromas of apricot, pineapple and vanilla. The flavors are lighter in style with vanilla, caramel and straw notes that linger, showing a pleasing mixture of fruit and barrel.",,17,89,Washington,Columbia Valley,Columbia Valley (WA),Apex 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/apex-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Apex 13.2,Red,US,"From a Freestone-based vineyard, this wine offers an earthy funkiness on the nose, veering into forest floor, that then evolves into dark cherry and vanilla. A deep imprint of oak is felt on the palate, along with a tart rhubarb-like finish accented by a touch of black pepper.",Doña Margarita Vineyard,58,89,California,Sonoma,Sonoma Coast,Alma Fria 2012 Doña Margarita Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/alma-fria-2012-dona-margarita-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Alma Fria 14.3,Red,US,"Aromas of vanilla, cocoa, cashew and dried herb start out light and elusive but open up over time. Meanwhile the cherry flavors are sweet and creamy in feel, backed by firm, somewhat dry tannins.",Reserve,20,89,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2012 Reserve Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2012-reserve-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Canoe Ridge 13,Rose,France,"Dominated by Grenache, this rounded and full-bodied wine offers ripe red and white fruits. It is smoothly textured to give a wine that's attractive, elegant and for food. There is a light spice at the end, as well as acidity.",Signature,,89,Provence,Côtes de Provence,,Château de Brigue 2014 Signature Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-brigue-2014-signature-rose-cotes/,Rosé,2014,Château de Brigue 11.9,White,US,"Delicate whiffs of toast, butterscotch and smoke meander from nose to palate in this remarkably focused, elegant wine. Lime and pear flavors are vivacious and bright, meandering long on the finish.",Barrel Fermented,22,89,New York,Finger Lakes,Finger Lakes,Brooklyn Winery 2013 Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/brooklyn-winery-2013-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2013,Brooklyn Winery 18,Fortified,US,"This wine is blend of 54% Touriga Nacional, 23% Souzao, 12% Tinta Roriz and 11% Tinta Cão—all relatively new varieties to Washington. It displays light aromas of dark chocolate, clove and spice. The sweet flavors are more restrained than the wine's name might suggest, bringing a pleasing sense of balance that carries through the chocolaty finish.",Opulento,22,89,Washington,Columbia Valley,Yakima Valley,Brian Carter 2012 Opulento Red (Yakima Valley),https://www.winemag.com/buying-guide/brian-carter-cellars-2012-opulento-red-columbia-valley-yakima/,Red Blend,2012,Brian Carter 13,White,Italy,Apricot and savory herb aromas lead the nose on this sophisticated white. The palate shows a core of concentrated yellow peach and pear accented with a light note of fennel. Fresh acidity adds brightness and makes for a pristine finish.,Podere Il Caio,,89,Central Italy,Orvieto Classico Superiore,,Castello di Corbara 2013 Podere Il Caio (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/castello-corbara-2013-podere-il-caio-white-orvieto-classico-superiore/,White Blend,2013,Castello di Corbara 13,Red,US,"Hearty, firmly tannic and almost chewy, this deep-colored and densely flavored wine is built for stews, steaks and burgers. It has a red cherry and apple skin aroma, deep black cherry flavors dusted with cocoa and a dry finish.",Rennie Vineyard Organic Grapes,30,89,California,North Coast,Yorkville Highlands,Yorkville Cellars 2012 Rennie Vineyard Organic Grapes Malbec (Yorkville Highlands),https://www.winemag.com/buying-guide/yorkville-cellars-2012-rennie-vineyard-organic-grapes-malbec-north-coast-yorkville-highlands/,Malbec,2012,Yorkville Cellars 13.5,Red,New Zealand,"Villa Maria's Pinots have sometimes been a bit chunky in the past, but this is appropriately silky and medium-bodied, with attractive notes of rose petals, cherries and fresh herbs. Some mocha shadings accent the delicate, lacy finish. Drink now–2018.",Cellar Selection,28,89,Marlborough,,,Villa Maria 2012 Cellar Selection Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/villa-maria-2012-cellar-selection-pinot-noir-marlborough/,Pinot Noir,2012,Villa Maria 13,Red,Italy,"Anisette, steeped plum, tar and espresso aromas take shape in the glass. The concentrated palate offers fleshy wild cherry, dark berry, graphite, coffee and allspice alongside chewy tannins.",,29,89,Tuscany,Vino Nobile di Montepulciano,,Il Conventino 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/il-conventino-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Il Conventino 13.5,Red,Italy,"Blue flower, tilled soil, spicy plum and grilled herb aromas lead the nose on this medium-bodied, elegant wine. The vibrant, savory palate delivers crushed black cherry, mature blackberry, clove and thyme alongside firm but fine-grained tannins. Drink through 2018.",,26,89,Central Italy,Montefalco Rosso,,Goretti 2012 Montefalco Rosso,https://www.winemag.com/buying-guide/goretti-2012-red-montefalco-rosso/,Red Blend,2012,Goretti 14.5,Red,US,"This distinctive wine shows aromas of rain-soaked herbs, mineral, cocoa and red fruit. It's filled with luscious, jammy raspberry flavors that combine with an alluring, silky feel. With time, the aromas and flavors might unite to kick it up a notch.",,45,89,Washington,Columbia Valley,Walla Walla Valley (WA),Flying Dreams 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/flying-dreams-2012-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Flying Dreams 14,Red,Italy,"Notes of dark berry, crushed flower and tobacco come together in this blend of Sangiovese and 10% Merlot. The firm palate delivers mature plum, dried cherry, coffee, licorice and toasted notes alongside a backbone of assertive tannins.",Riserva,32,89,Tuscany,Vino Nobile di Montepulciano,,Gracciano della Seta 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/gracciano-della-seta-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Gracciano della Seta 14,White,Austria,"Tender but rich notes of damask rose dominate the nose. They are joined on the palate by a textured, almost phenolic mouthfeel in which fresh citrus vibrates and swings along with just off-dry notes of ripe stone fruit. This lush but still toned wine will come into its own with rich, soft-rind cheeses or spicy Asian fare.",Loibner Smaragd,38,89,Wachau,,,Emmerich Knoll 2013 Loibner Smaragd Traminer (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2013-loibner-smaragd-other-white-traminer-wachau/,Traminer,2013,Emmerich Knoll 14,Red,Italy,"Aromas of red currant, cedar, bell pepper, coffee and cut grass lead the nose on this structured red. The palate delivers dried black cherry, cassis, cocoa, licorice and black pepper alongside grippy tannins.",Aulus,24,89,Tuscany,Toscana,,Fattoria San Felo 2010 Aulus Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/fattoria-san-felo-2010-aulus-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2010,Fattoria San Felo 13.5,Red,Italy,"Earthy notes of underbrush, truffle, tilled soil and ripe plum lead the nose on this solid Vino Nobile. The straightforward palate offers crushed black cherry, raspberry, white pepper and a hint of licorice alongside fine-grained tannins. Enjoy through 2018.",Riserva,28,89,Tuscany,Vino Nobile di Montepulciano,,Fanetti - Tenuta S. Agnese 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/fanetti-tenuta-s-agnese-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Fanetti - Tenuta S. Agnese 13,White,Italy,"Aromas of beeswax, acacia, chamomile and stone fruit mingle in the glass. The rich palate delivers juicy yellow peach, mature apricot and a candied ginger note alongside fresh acidity and a hint of mineral.",Belguardo Codice V,20,89,Tuscany,Toscana,,Mazzei 2013 Belguardo Codice V Vermentino (Toscana),https://www.winemag.com/buying-guide/mazzei-2013-belguardo-codice-v-italian-white-vermentino-toscana/,Vermentino,2013,Mazzei 14.6,Red,US,"Sourced from Stillwater Creek and Dineen Vineyards, this wine has aromas of dried and green herbs, tomato leaf, savory spices, flowers, orange peel and berry. It's medium bodied with abundant cherry and vanilla flavors followed by a lingering finish.",,32,89,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Pondera 13.5,Red,Italy,"Aromas of underbrush, tobacco leaf, meat juice, pressed violet and dark-skinned fruit come together in the glass. The palate offers dried black cherry, black berry, espresso and licorice alongside bracing tannins.",Gran Selezione,25,89,Tuscany,Chianti Classico,,Poggio ai Mandorli 2011 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/poggio-ai-mandorli-2011-gran-selezione-red-chianti-classico/,Red Blend,2011,Poggio ai Mandorli 13,White,France,"Still young with attractive fresh fruits, this wine needs to age. With its bright acidity and white fruits, it's just beginning to hint at the mineral structure behind. Drink from 2018.",Vaucoupin Premier Cru,45,89,Burgundy,Chablis,,Domaine Ellevin 2013 Vaucoupin Premier Cru (Chablis),https://www.winemag.com/buying-guide/domaine-ellevin-2013-vaucoupin-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Ellevin 13.5,Rose,France,"A blend of Syrah and Grenache from organic vineyards gives a herbal, very southern taste to this ripe wine. It is still young and showing both acidity and a firm structure. As it develops further, it will get a rich, full and plummy character. Drink from 2017.",Les Trois Frères,20,89,Provence,Côtes de Provence,,Domaine des Aspras 2013 Les Trois Frères Red (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-aspras-2013-trois-freres-red-cotes/,Red Blend,2013,Domaine des Aspras 12,Rose,France,"Produced from the organic vineyards of Les Baux, this wine is pale in color but full of fruity flavor. The blend is Grenache (50%), Cinsault (30%) and Syrah (20%). It has a crisp, mineral texture that's tangy and fragrant with white flowers and red currants, giving it delicious apéritif style.",Garrigues,14,89,Provence,Les Baux de Provence,,Domaine de la Vallongue 2014 Garrigues Rosé (Les Baux de Provence),https://www.winemag.com/buying-guide/domaine-vallongue-2014-garrigues-rose-baux/,Rosé,2014,Domaine de la Vallongue 11.5,White,Austria,"Subtle hints of ripe pineapple and peach hover over this delicate and very refreshing wine. Notes of lemon and citrus zest provide freshness and zing but the most remarkable aspect is its lightness. Dry, ultralight-bodied and super-refreshing this is a great choice for a summer party.",Terrassen,18,89,Wachau,,,Domäne Wachau 2014 Terrassen Gelber Muskateller (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2014-terrassen-other-white-gelber-muskateller-wachau/,Gelber Muskateller,2014,Domäne Wachau 12,White,Austria,"Just a hint of pear drop plays over fresh, tart conference pear fruit. The palate is sleek, linear and super-clean; while this is driven by freshness some luscious fruit awaits underneath.",Terrassen Federspiel,15,89,Wachau,,,Domäne Wachau 2014 Terrassen Federspiel Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2014-terrassen-federspiel-gruner-veltliner-wachau/,Grüner Veltliner,2014,Domäne Wachau 12.5,Rose,France,"Light, fresh and fruity, this is a lime and lemon flavored wine. It has a tangy, textured character that blends easily with the acidity. From a blend led by Grenache and Cinsault, it's a lively wine that will be a great apéritif.",,22,89,Provence,Côtes de Provence,,Domaine Val d'Astier 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-val-dastier-2014-rose-cotes/,Rosé,2014,Domaine Val d'Astier 14.4,Red,US,"Smoky, fruity and spicy in equal measure, this wine is 57% Cabernet Sauvignon-based, with 15% Merlot, 14% Cabernet Franc and 14% Malbec. With balanced acidity and an integrated use of oak, it offers structure and length beyond its crisp cassis, raspberry and blackberry notes.",Mosaic,42,89,California,Sonoma,Alexander Valley,DeLorimier 2011 Mosaic Meritage (Alexander Valley),https://www.winemag.com/buying-guide/delorimier-2011-mosaic-bordeaux-style-red-blend-meritage-sonoma-alexander-valley/,Meritage,2011,DeLorimier 13.2,Red,New Zealand,"This is a muscular but not overdone Pinot Noir, with dark cherry and plum fruit amply framed by toasty, caramelized oak and baking spices. Mocha and cocoa notes chime in on the long finish. Drink now–2017.",Single Vineyard,28,89,Martinborough,,,Decibel 2011 Single Vineyard Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/decibel-2011-single-vineyard-pinot-noir-martinborough/,Pinot Noir,2011,Decibel 14.6,Red,US,"This shamelessly appealing wine brings aromas of black currant, black olive, herbs, cocoa and plum. The blackberry and cherry flavors are ripe and generous, showing a classic Cabernet profile with lightly chalky tannins rounding it out.",Cowgirl Cab,18,89,Washington,Columbia Valley,Columbia Valley (WA),DaMa 2012 Cowgirl Cab Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dama-2012-cowgirl-cab-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,DaMa 12,White,Italy,"Fresh and savory, this medium-bodied white offers an alluring fragrance of pressed hawthorne petal, citronella and a whiff of citrus peel. The zesty palate doles out candied nectarine, mature apple and a note of Mediterranean herb. Racy acidity provides the framework and creates a clean, quenching finish.",,14,89,Central Italy,Trebbiano d'Abruzzo,,Barone Cornacchia 2014 Trebbiano d'Abruzzo,https://www.winemag.com/buying-guide/barone-cornacchia-2014-italian-white-trebbiano-trebbiano-dabruzzo/,Trebbiano,2014,Barone Cornacchia 13,White,Italy,"Chamomile, straw and dried fruit aromas take shape in the glass. The structured palate offers mature apple, baked peach and citrus while flinty mineral adds depth. Fresh acidity brightens the concentrated flavors.",Vigna ai Sassi Riserva,20,89,Tuscany,Vernaccia di San Gimignano,,Tenuta Le Calcinaie 2010 Vigna ai Sassi Riserva (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/tenuta-le-calcinaie-2010-vigna-ai-sassi-riserva-white-vernaccia-san-gimignano/,White Blend,2010,Tenuta Le Calcinaie 12.5,Rose,Austria,"A deep, intense pink makes this very inviting. The 2014 vintage of Umathum's famous and delicious 'Rosa' is less berry-tastic than in warmer years, but it has verve, body and the generosity of cherry fruit. Drink soon, possibly with salads and light salmon dishes. Take note of the peppery finish.",Rosa,22,89,Burgenland,,,Umathum 2014 Rosa Rosé (Burgenland),https://www.winemag.com/buying-guide/umathum-2014-rosa-rose-burgenland/,Rosé,2014,Umathum 14,Red,Italy,"Made with organically farmed Sangiovese, Colorino and Mammolo grapes, this full-bodied red opens with aromas of blue flower, perfumed berry, game and underbrush. The palate delivers dried black cherry, ground white pepper and truffle alongside assertive but fine-grained tannins. It's still a bit austere but should open up nicely over the next year or two. Drink 2016–2021.",,40,89,Tuscany,Vino Nobile di Montepulciano,,Romeo 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/romeo-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Romeo 11.5,White,Austria,"This offers a winning combination of yeasty roundness and green pear with added lemon zing. Simple but beautifully balanced, it is refreshing, versatile and spicy without ever weighing heavily on mind or palate. It's a rounded, yet refreshing wine.",Hochterrassen,17,89,Niederösterreich,,,Salomon-Undhof 2014 Hochterrassen Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/salomon-undhof-2014-hochterrassen-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Salomon-Undhof 12,Rose,Austria,"Some white pepper notes immediately add zest to the red berry and citrus notes that emanate from the glass. Dry, slender and elegant, this charms with lots of white pepper spice amidst strawberry fruit. It's very joyful and moreish, both as apéritif or with light summer fare.",Bio Blaufränkisch,19,89,Burgenland,,,Tinhof 2014 Bio Blaufränkisch Rosé (Burgenland),https://www.winemag.com/buying-guide/tinhof-2014-bio-blaufrankisch-rose-burgenland/,Rosé,2014,Tinhof 14.5,Red,US,"This blend of 33% Cabernet Sauvignon, 27% Cabernet Franc, 21% Petit Verdot and 19% Merlot achieves a rich succulence on the palate, offering well-put-together flavors of cassis and red cherry. Balanced in terms of acidity and tannin, it finishes a tad grippy, but refined.",Four Play,45,89,California,Sonoma,Sonoma County,Thumbprint Cellars 2011 Four Play Red (Sonoma County),https://www.winemag.com/buying-guide/thumbprint-cellars-2011-four-play-red-sonoma-county/,Bordeaux-style Red Blend,2011,Thumbprint Cellars 14,Red,Italy,"Forest floor, wild berry and violet aromas waft from the glass. The soft, juicy palate doles out black cherry, crushed raspberry, graphite and white pepper alongside soft, supple tannins. A licorice note signals the finish. Drink through 2016.",Tempo,,89,Tuscany,Morellino di Scansano,,Terre di Talamo 2012 Tempo (Morellino di Scansano),https://www.winemag.com/buying-guide/terre-talamo-2012-tempo-sangiovese-morellino-scansano/,Sangiovese,2012,Terre di Talamo 13.5,Red,Italy,"Bright and fresh, this opens with aromas of fragrant blue flower, pressed powder and perfumed berry. The vibrant palate offers crunchy red cherry, crushed raspberry and baking spice alongside silky tannins. Enjoy soon.",,19,89,Tuscany,Morellino di Scansano,,Terenzi 2013 Morellino di Scansano,https://www.winemag.com/buying-guide/terenzi-2013-sangiovese-morellino-scansano/,Sangiovese,2013,Terenzi 14,White,US,"This is a lifted and elegant vineyard-designate Chardonnay, hailing from the southwest corner of the state. A bouquet of underripe peach, green apple and citrus curd carries the nose. Seven months in French oak gives ample weight to the palate, yet tart tropical fruits shine through, giving way to a slightly creamy, but not lazy, finish.",Signature Castillo Vineyard,36,89,Colorado,Colorado,,Sutcliffe 2013 Signature Castillo Vineyard Chardonnay (Colorado),https://www.winemag.com/buying-guide/sutcliffe-2013-signature-castillo-vineyard-chardonnay-colorado/,Chardonnay,2013,Sutcliffe 14.2,Red,US,"A promising expression of this grape that was popular a century ago, this wine shows a slightly reductive and very deep nose of dried cherries and grape candy. The palate is quite intriguing, with tobacco, black pepper and beef jerky flavors coming and going quickly.",,40,89,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2011 Charbono (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2011-italian-red-charbono-central-coast-santa-clara-valley/,Charbono,2011,Sarah's Vineyard ,Red,New Zealand,"MBV's Te Tera bottling is “essentially a declassification,” says Paul Mason, the winemaker. It's certainly much more supple than the classic bottling, with attractive layers of black cherry, cola and spice. Drink this medium-bodied, slightly creamy-textured wine from now–2020.",Te Tera,,89,Martinborough,,,Martinborough Vineyard 2013 Te Tera Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/martinborough-vineyard-2013-te-tera-pinot-noir-martinborough/,Pinot Noir,2013,Martinborough Vineyard 12,White,Austria,Yeasty notes of fermentation still swing on the nose. The palate is more evolved and shows the characteristic slenderness and freshness of the 2014 vintage. Green apples join a lemony zestiness while the palate adds peppery Grüner spice. The finish is ultraclean.,Terrassen,17,89,Traisental,,,Markus Huber 2014 Terrassen Grüner Veltliner (Traisental),https://www.winemag.com/buying-guide/markus-huber-2014-terrassen-gruner-veltliner-traisental/,Grüner Veltliner,2014,Markus Huber 13.6,Rose,US,"Light orange-pink in color, this wine is boosted by 2% Syrah, 1% Mourvèdre and 1% Grenache Blanc. It shows squeezed lime and pressed watermelon on the nose, proving quite Provencal in style. The cotton-candy palate is lifted by citrus pith, proving tightly wound while quite mouthwatering.",Gesture Rosé of,18,89,California,Central Coast,Paso Robles,J. Lohr 2013 Gesture Rosé of Grenache (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2013-gesture-rose-grenache-central-coast-paso-robles/,Grenache,2013,J. Lohr 11.9,Rose,US,"A drop of cherry blossom perfume mingles with strawberry and cherry flavors in this elegant, light-footed rosé. Dry in style, it's vivacious and crisp, finishing surprisingly long on a puckering cranberry note.",Bridge Lane,16,89,New York,New York Other,New York,Lieb 2014 Bridge Lane Rosé (New York),https://www.winemag.com/buying-guide/lieb-2014-bridge-lane-rose-other/,Rosé,2014,Lieb 14,Red,Italy,"Aromas of ripe, dark fruit, tilled earth, game and oak-driven spice lead the nose on this blend of Sangiovese and 15% Merlot. On the palate, vanilla, oak, licorice and espresso accent a core of black cherry while fine-grained tannins provide support.",Colli dell'Uccellina,26,89,Tuscany,Morellino di Scansano,,La Selva 2012 Colli dell'Uccellina (Morellino di Scansano),https://www.winemag.com/buying-guide/selva-2012-colli-delluccellina-red-morellino-scansano/,Red Blend,2012,La Selva 13,White,Italy,"This barrique-aged Chardonnay opens with delicate aromas of beeswax, acacia flower and toast. The refined palate offers toasted oak, citrus, vanilla and mature Golden Delicious apple alongside bright acidity.",Benefizio Riserva,45,89,Tuscany,Pomino,,Marchesi de' Frescobaldi 2012 Benefizio Riserva Chardonnay (Pomino),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2012-benefizio-riserva-chardonnay-pomino/,Chardonnay,2012,Marchesi de' Frescobaldi 14.3,Red,US,"It's rare to see a wine at this price coming from a list of vineyards that includes Bacchus, Pepper Bridge, Stillwater Creek and Seven Hills. It's shamelessly appealing with sweet blue fruit, cocoa and herb aromas and flavors that linger.",The Jack,18,89,Washington,Columbia Valley,Columbia Valley (WA),Saviah 2013 The Jack Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/saviah-2013-jack-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Saviah 11.5,White,Austria,"The clean-cut, subtle nose of Pinot Blanc is on display here with faint notes of apple and citrus, plus an echo of grassiness. The palate is one of clear, bright lemony freshness; the body is light and subtle. Drink soon.",Gamlitzer,25,89,Südsteiermark,,,Sattlerhof 2014 Gamlitzer Weissburgunder (Südsteiermark),https://www.winemag.com/buying-guide/sattlerhof-2014-gamlitzer-pinot-blanc-weissburgunder-sudsteiermark/,Weissburgunder,2014,Sattlerhof 13.5,Red,Italy,"Underbrush, moist earth, blue flower and spiced plum aromas take shape in the glass. The palate offers juicy morello cherry, cooking spice, grilled sage and a hint of espresso alongside firm, fine-grained tannins and bright acidity.",Tore del Moro,20,89,Tuscany,Morellino di Scansano,,Santa Lucia 2013 Tore del Moro (Morellino di Scansano),https://www.winemag.com/buying-guide/santa-lucia-2013-tore-moro-sangiovese-morellino-scansano/,Sangiovese,2013,Santa Lucia 14.5,Red,Italy,"This opens with aromas of blue flower, perfumed berry and pressed powder. The firm palate offers up spiced plum, mocha, vanilla and roasted coffee bean alongside bracing tannins.",Vigna Bastignano Gran Selezione,55,89,Tuscany,Chianti Classico,,Villa Calcinaia 2011 Vigna Bastignano Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2011-vigna-bastignano-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Villa Calcinaia 14.5,Red,New Zealand,"The Awatere is typically quite cool, so this wine's level of ripeness is noteworthy. It's round and supple on the midpalate, creamy and plush on the finish. Cedar and vanilla notes frame the black cherry fruit, which hints at some dried-fruit character without going over the edge into raisin. Drink now.",,21,89,Awatere Valley,,,Vavasour 2011 Pinot Noir (Awatere Valley),https://www.winemag.com/buying-guide/vavasour-2011-pinot-noir-awatere-valley/,Pinot Noir,2011,Vavasour 13.8,Red,US,"Some may find this too cool-climate for the grape, but the green peppercorns, fresh-crushed thyme, dried parsley and papilla chile aromas prove remarkably pleasant and inviting. The herbs extend to the palate, which is leveled by red cherry and blueberry fruits, some slate and turned earth, and rustic elderberry jam. It has great density.",Flood Family Vineyards,25,89,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2012 Flood Family Vineyards Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2012-flood-family-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2012,Rancho Sisquoc 15,Dessert,Italy,"A 50-50 blend of Trebbiano and Malvasia, this showcases aromas of maple syrup, dried stone fruit and walnut. The rich palate delivers dried apricot, chestnut honey and almond alongside fresh acidity.",,39,89,Tuscany,Vin Santo del Chianti Classico,,Lornano 2006 Vin Santo del Chianti Classico,https://www.winemag.com/buying-guide/lornano-2006-white-vin-santo-chianti-classico/,White Blend,2006,Lornano 14.9,Red,US,"Aromas of fresh herbs are out in front of vanilla, cocoa and other barrel spices on this wine. Flavors are sweet and barrel-forward, backed by grainy tannins. There are a lot of good things going on here; perhaps more time in the bottle will marry them together.",Reserve,85,89,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2012 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2012-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Swiftwater Cellars 13.5,White,US,"Aromas and flavors of fresh, crisp, green apples and golden cherries seem to light up this medium-bodied and well-balanced wine. It has firm acidity, a refreshing texture, and just enough heft in the body to serve with appetizers and cheese, but will also stand up to rich seafood preparations.",Made with Organic Grapes,14,89,California,Mendocino County,Mendocino County,Bonterra 2013 Made with Organic Grapes Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/bonterra-2013-made-with-organic-grapes-chardonnay-mendocino-lake-counties-county/,Chardonnay,2013,Bonterra 14.6,White,US,"This is made in a rich style, so the aroma is handsomely oaky, like buttered toast, the flavors are as rich as pear syrup and vanilla bean, the texture and body are full and the finish lingers. Fans of unoaked Chardonnay need not apply.",Reserve,22,89,California,Mendocino County,Mendocino,Rock View 2013 Reserve Chardonnay (Mendocino),https://www.winemag.com/buying-guide/rock-view-2013-reserve-chardonnay-mendocino-lake-counties-mendocino/,Chardonnay,2013,Rock View 12,Rose,Austria,"Fresh strawberry and zesty lemon, redoubled on the taut, light palate, give this the ultimate refreshment factor. Oodles of fruit makes this go down far too easily. It's a true summer wine. Drink soon.",,13,89,Niederösterreich,,,Pratsch 2014 Rosé (Niederösterreich),https://www.winemag.com/buying-guide/pratsch-2014-rose-niederosterreich/,Rosé,2014,Pratsch 14.5,Red,US,"Hailing from 11 different vineyards located across the Columbia Valley, this appealing, 100% varietal wine provides aromas of toasty spices, dried herbs, cocoa and jammy dark fruit. The cranberry, coffee and blackberry flavors are sweet and focused, backed by chewy, lightly dry tannins that need time to soften.",,32,89,Washington,Columbia Valley,Columbia Valley (WA),L'Ecole No. 41 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,L'Ecole No. 41 14.5,Red,Italy,"Aromas of underbrush, leather, tar and game lead the nose. The earthy aromas carry over to the palate along with mature plum, juicy black cherry, truffle, tobacco and graphite. Smooth tannins soften up the wine's rustic, forward nature.",,31,89,Tuscany,Vino Nobile di Montepulciano,,Le Casalte 2010 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/le-casalte-2010-red-vino-nobile-montepulciano/,Red Blend,2010,Le Casalte 13.1,White,US,"Intriguing aromas of lime leaf, green apple, mint and apricot rise up. The stone fruit flavors drink close to dry and are lighter in style but with a pleasing sense of balance.",Solstice,,89,Washington,Columbia Valley,Yakima Valley,Pacific Rim 2013 Solstice Riesling (Yakima Valley),https://www.winemag.com/buying-guide/pacific-rim-2013-solstice-riesling-columbia-valley-yakima/,Riesling,2013,Pacific Rim ,Red,New Zealand,"Waitaki Valley is an increasingly popular region for Pinot Noir, although the number of producers is quite small. This is a pale, delicate rendering of Pinot Noir, with floral and beetroot notes, silky tannins and a long, mushroomy finish.",Caroline's,55,89,Waitaki Valley,,,Ostler 2011 Caroline's Pinot Noir (Waitaki Valley),https://www.winemag.com/buying-guide/ostler-2011-carolines-pinot-noir-waitaki-valley/,Pinot Noir,2011,Ostler 14.5,Red,US,"There's plenty to like in this soft, dusty, relatively value-priced Cabernet, made by Nick Goldschmidt from a single vineyard. Blackberry and cassis commingle to give it plenty of approachability and fruit-forwardness, buoyed by dry tannins and a bright finish. Enjoy now.",Diamond Dust Vineyard,21,89,California,Sonoma,Alexander Valley,Trig Point 2013 Diamond Dust Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/trig-point-2013-diamond-dust-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2013,Trig Point 14,Red,Italy,"Made with organically farmed grapes, this blend of Sangiovese and 10% Merlot highights earthy aromas of underbrush, moist earth and dark berry. The lively palate offers ripe black cherry, nectarine zest and a hint of ground pepper while ripe tannins provide the framework. Enjoy through 2016.",,18,89,Tuscany,Morellino di Scansano,,La Selva 2013 Morellino di Scansano,https://www.winemag.com/buying-guide/selva-2013-red-morellino-scansano/,Red Blend,2013,La Selva 12.5,White,Austria,"Streamlined lemon, lime and conference pear flavors pervade nose and palate. Some spritz lifts things even further to an almost weightless level of easy refreshment.",Sandgrube 13,14,89,Niederösterreich,,,Winzer Krems 2014 Sandgrube 13 Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/winzer-krems-2014-sandgrube-13-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Winzer Krems 12,White,Austria,"Beautifully aromatic notes of Williams pear on the nose give way to a far more streamlined palate of zesty grapefruit. This is slender, zippy and totally refreshing with its lemony brightness.",Lenz,21,89,Niederösterreich,,,Loimer 2014 Lenz Riesling (Niederösterreich),https://www.winemag.com/buying-guide/loimer-2014-lenz-riesling-niederosterreich/,Riesling,2014,Loimer 13,Red,Austria,"The nose just hints at white pepper and berries, while the palate confirms they are indeed there, but there is such slenderness, such fresh acidity amidst the ripe fruit that this wine comes across as simpler than it is. This offers very honest, unadulterated fruit. If you are planning a picnic, take this wine along.",Ried Satz,12,89,Burgenland,,,Markus Altenburger 2013 Ried Satz Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/markus-altenburger-2013-ried-satz-other-red-blaufrankisch-burgenland/,Blaufränkisch,2013,Markus Altenburger 12.5,Rose,France,"This is crisp, fruity with apple and citrus flavors. It is a lively, fresh wine, layered with intense acidity and a lightly mineral texture that allow it to pair well with food.",Frais et Délicat,,89,Provence,Coteaux d'Aix-en-Provence,,Moncigale 2014 Frais et Délicat Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/moncigale-2014-frais-delicat-rose-coteaux-daix-en/,Rosé,2014,Moncigale 13.5,Red,New Zealand,"This is a pretty, lightweight wine marked by peppery accents. Those give it an almost Syrah-like quality, although the weight and texture is all Pinot. Red cherry and spice flavors finish lacy and dusty. Ready to drink now.",,34,89,Martinborough,,,Alana Estate 2012 Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/alana-estate-2012-pinot-noir-martinborough/,Pinot Noir,2012,Alana Estate 12.5,White,Austria,"Spritzy, citrus-focused refreshment sets the tone on nose and palate. This is slender and light-bodied, but totally fresh-flavored with a lemony zing on the finish.",Steinäcker,13,89,Carnuntum,,,Artner 2014 Steinäcker Grüner Veltliner (Carnuntum),https://www.winemag.com/buying-guide/artner-2014-steinacker-gruner-veltliner-carnuntum/,Grüner Veltliner,2014,Artner ,Red,US,"This wine displays aromas of tobacco, cracked black pepper, clove and mineral. It's elegant in style with tart fruit flavors and lightly chalky tannins.",Fred Estate,45,89,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2011 Fred Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2011-fred-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2011,àMaurice ,Red,US,"This is an intriguing wine, with notes of dried sage, fresh herbs, mineral and black tea. The palate offers sweet, dense, layered vanilla, clove and cherry flavors backed by dry tannins. Still young, this wine needs extended time in the cellar to be properly appreciated. Best after 2022.",Owl & Crown,65,89,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2010 Owl & Crown Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2010-owl-crown-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2010,àMaurice 14.1,Red,South Africa,"This value-minded wine from an iconic producer offers attractive initial scents of brambly berry and cherry, with additional touches of marzipan and vanilla that lend decadence. The medium-weight palate shows great balance, with ample acidity and firm yet fine tannins that frame the bright red-fruit flavors. Drink now–2018.",Bergkelder Selection,12,89,Stellenbosch,,,Fleur Du Cap 2012 Bergkelder Selection Pinotage (Stellenbosch),https://www.winemag.com/buying-guide/fleur-cap-2012-bergkelder-selection-pinotage-stellenbosch/,Pinotage,2012,Fleur Du Cap 14.5,Red,Italy,"This structured red features aromas of tilled soil and ripe berry. The palate delivers violet, mature black cherry, crushed berry and ground white pepper alongside smooth, polished tannins. It's ripe and ready, so enjoy soon.",Riserva,30,89,Tuscany,Morellino di Scansano,,Fattoria Le Pupille 2011 Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/fattoria-le-pupille-2011-riserva-red-morellino-scansano/,Red Blend,2011,Fattoria Le Pupille ,Red,Italy,"This opens with aromas of violet, ripe berry, orange zest, toasted oak and a whiff of Mediterranean scrub. The structured palate offers mature cherry, white pepper, licorice, well-integrated oak spices, vanilla and grilled sage alongside firm, polished tannins. Showing the heat of the vintage, it's a bit warm on the midpalate but it still retains finesse.",Poggio Valente Riserva,50,89,Tuscany,Morellino di Scansano,,Fattoria Le Pupille 2011 Poggio Valente Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/fattoria-le-pupille-2011-poggio-valente-riserva-red-morellino-scansano/,Red Blend,2011,Fattoria Le Pupille 13.5,Rose,France,"The 18th-century estate that was once painted by Cézanne has produced a ripe, full-bodied wine. It is rounded and rich, full of red berries and some tannins. Age this wine and drink, with food, from early 2016.",,15,89,Provence,Côtes de Provence,,Château de Pourcieux 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-pourcieux-2014-rose-cotes/,Rosé,2014,Château de Pourcieux 13.5,Rose,France,"There is great texture in this wine. It is structured, tannic with a strong pepper bite balanced by acidity. Citrus fruit shows through with fresh acidity and a tangy aftertaste.",Le Château,25,89,Provence,Côtes de Provence,,Château Thuerry 2014 Le Château Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-thuerry-2014-le-rose-cotes/,Rosé,2014,Château Thuerry 12.5,Rose,France,Fresh fruit and lively raspberry juice flavors are totally up to the minute. The attractive orange-pink color emphasizes the ripe character of the wine's fruitiness.,Tradition,16,89,Provence,Côtes de Provence,,Château Saint-Pierre 2014 Tradition Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-pierre-2014-tradition-rose-cotes/,Rosé,2014,Château Saint-Pierre 14,Red,Italy,"Aromas suggest underbrush, oak, coconut, prune and dill. The concentrated palate offers steeped plum, dried blackberry, tobacco, cracked blackberry and licorice alongside firm, velvety tannins. It closes on a note of bitter prune.",,40,89,Central Italy,Montefalco Sagrantino,,Cantina Novelli 2008 Montefalco Sagrantino,https://www.winemag.com/buying-guide/cantina-novelli-2008-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2008,Cantina Novelli 14.41,Red,US,"This wine offers aromas of mocha powder, red apple, dark raspberries and woodspice. The red fruit flavors are quite sweet and concentrated, backed by a dry lick of tannins.",Reserve,20,89,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2012 Reserve Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2012-reserve-merlot-columbia-valley-horse-heaven-hills/,Merlot,2012,Canoe Ridge 14,Red,Italy,"A blend of Sangiovese and 10% Colorino, this opens with aromas of red berry, fragrant flower, oak and a whiff of menthol. The firm palate delivers red cherry, raspberry, espresso, toasted oak and dried sage alongside tightly knit tannins that end on an astringent note. Give it time to unwind. Drink 2017–2022.",Vallocaia,49,89,Tuscany,Vino Nobile di Montepulciano,,Bindella 2010 Vallocaia (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/bindella-2010-vallocaia-red-vino-nobile-montepulciano/,Red Blend,2010,Bindella 10.5,Dessert,Italy,"Made with botrytized Grechetto and Trebbiano grapes, this conveys subtle aromas of peach and saffron. On the dense palate, sweet almond adds interest to the core of dried apricot and sticky honey.",Calcaia Muffa Nobile,40,89,Central Italy,Orvieto Classico Superiore,,Barberani 2012 Calcaia Muffa Nobile (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/barberani-2012-calcaia-muffa-nobile-white-orvieto-classico-superiore/,White Blend,2012,Barberani 14,Red,Italy,"Raspberry jam, menthol, cooking spice and espresso aromas lead the nose. The palate offers tart red cherry, crushed raspberry, thyme, anise and ground green pepper. Bracing, slightly astringent tannins provide support but need to soften up. Drink after 2018.",Castello di Bibbione Gran Selezione,30,89,Tuscany,Chianti Classico,,Castelli del Grevepesa 2010 Castello di Bibbione Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castelli-grevepesa-2010-castello-bibbione-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Castelli del Grevepesa 14.5,Red,US,"This barrel-forward (60% new French oak), 100% varietal wine offers notes of vanilla, pencil lead and wood spices along with cherry and herb accents. The smooth flavors are etched by tart acids, with grainy, dry tannins rounding it out.",,50,89,Washington,Columbia Valley,Columbia Valley (WA),Carden 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/carden-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Carden 12.5,White,Austria,"While this Grüner does not give away too much on its rather closed nose, the savory hints of pepper, arugula, pear and thyme unite beautifully and insistingly on the midpalate. The wine gets full marks for refreshing, authentic typicity.",,20,90,Vienna,,,Wieninger 2014 Grüner Veltliner (Vienna),https://www.winemag.com/buying-guide/wieninger-2014-gruner-veltliner-vienna/,Grüner Veltliner,2014,Wieninger 14,Red,Italy,"Aromas of blue flower, dark berry and pressed powder lead the nose on this fragrant, juicy blend of Sangiovese, 10% Merlot and 5% Mammolo, Canaiolo and Colorino. The round, savory palate delivers a core of ripe black cherry while notes of white pepper, anise and savory herb provide backup. It's balanced with nice acidity and supple tannins.",,36,90,Tuscany,Vino Nobile di Montepulciano,,Villa S. Anna 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/villa-s-anna-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Villa S. Anna 14.6,Red,US,"The co-fermented Viognier (5%) makes the first impression with its vibrant aromas of flowers and orange peel followed by coffee, black olive and dried herbs. Blue fruit and earth flavors are elegant yet concentrated in style and lead to a tart finish.",The Funk Estate,55,90,Washington,Columbia Valley,Walla Walla Valley (WA),Saviah 2010 The Funk Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/saviah-2010-funk-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2010,Saviah 14.5,Red,Italy,"This earthy wine opens with aromas of pipe tobacco, prune, thyme and a funky whiff of barnyard. The palate offers prune, raisin and bitter walnut alongside dusty, drying tannins.",Gran Selezione,75,90,Tuscany,Chianti Classico,,San Vincenti 2011 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/san-vincenti-2011-gran-selezione-red-chianti-classico/,Red Blend,2011,San Vincenti 14.5,Red,Italy,"Wild berry, tilled earth and blue flower aromas take shape in the glass. The juicy palate delivers crushed black cherry, tobacco, clove and a coffee note alongside firm but fine-grained tannins. Enjoy through 2018.",,31,90,Tuscany,Vino Nobile di Montepulciano,,Valdipiatta 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/valdipiatta-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Valdipiatta 13.9,Red,US,"Sourced mainly from the Oak Knoll District, this Meritage of 60% Cabernet Sauvignon, 20% Merlot, 10% Malbec and 10% Petit Verdot is tightly wound in cranberry and clove, elegant in minerality and mellowed oak. Firm tannins buoy a finish of dried herb and black tea.",,50,88,California,Napa,Napa Valley,50 Harvests 2012 Meritage (Napa Valley),https://www.winemag.com/buying-guide/50-harvests-2012-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2012,50 Harvests 13,White,Italy,"Fragrant and luminous, this vibrant wine opens with aromas of stone fruit and freshly chopped mint. The linear palate offers citrus zest, aromatic herb and bitter almond while mouthwatering acidity provides balance. It boasts a clean, crisp finish.",,15,88,Tuscany,Vernaccia di San Gimignano,,San Quirico 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/san-quirico-2014-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,San Quirico 14.9,Red,US,"Aged in equal parts French and American oak (43% new), this initially puts barrel tones in the lead. Notes of toasty spices, cocoa, toffee and coffee come out in front of blue and black fruit. The flavors are sweet but reserved in style, trailing toward the finish. There's a lot to enjoy but the oak seems a little overweighted for the fruit that's in the bottle.",Estate Grown,45,88,Washington,Columbia Valley,Red Mountain,Obelisco Estate 2012 Estate Grown Malbec (Red Mountain),https://www.winemag.com/buying-guide/obelisco-estate-2012-grown-malbec-columbia-valley-red-mountain/,Malbec,2012,Obelisco Estate 12.5,Rose,France,"Light and fresh, this is a crisp and tangy wine. Attractive acidity dominates and gives life to the bright red fruits. A slice of lemon brings a tangy dimension to this juicy, fragrant wine.",,16,88,Provence,Côtes de Provence,,Château Montaud 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-montaud-2014-rose-cotes/,Rosé,2014,Château Montaud 14.5,Red,Italy,"Aromas of underbrush, tilled soil and ripe black fruit lead the nose. The palate doles out ripe black cherry, crushed raspberry, coffee and a confectionary note alongside ripe tannins. A licorice note marks the finish.",Valdifalco,16,88,Tuscany,Morellino di Scansano,,Loacker 2012 Valdifalco (Morellino di Scansano),https://www.winemag.com/buying-guide/loacker-2012-valdifalco-red-morellino-scansano/,Red Blend,2012,Loacker 11,White,Austria,"The aromatic richness of Muksateller is just hinted at, but the palate brings that ultralight yet still dry freshness. It provides zesty refreshment that's as light as a feather.",,28,88,Niederösterreich,,,Schwarzböck 2014 Gelber Muskateller (Niederösterreich),https://www.winemag.com/buying-guide/schwarzbock-2014-other-white-gelber-muskateller-niederosterreich/,Gelber Muskateller,2014,Schwarzböck 13,Red,Italy,"Aromas of blue flower, dark berry, scorched earth and a whiff of oak spices come together in the glass. The palate offers dried cherry, game, ground pepper, toast and espresso alongside grippy, drying tannins.",San Giuseppe,16,88,Tuscany,Morellino di Scansano,,Fattoria Mantellassi 2012 San Giuseppe (Morellino di Scansano),https://www.winemag.com/buying-guide/fattoria-mantellassi-2012-san-giuseppe-red-morellino-scansano/,Red Blend,2012,Fattoria Mantellassi 13.5,Red,Italy,"Aromas of mature dark-skinned fruit, game, scorched earth and exotic spice lead the nose. The tight palate offers dried black fruit, toasted oak, roasted coffee bean, grilled sage and a smoky note alongside extremely astringent tannins that dry out the mouth.",Antica Chiusina,55,88,Tuscany,Vino Nobile di Montepulciano,,Tenute del Cerro 2009 Antica Chiusina (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/tenute-cerro-2009-antica-chiusina-red-vino-nobile-montepulciano/,Red Blend,2009,Tenute del Cerro 14.5,Red,Italy,"Firm and brooding, this opens with aromas of black fruit, espresso, toasted oak and exotic spice. The palate offers grilled bell pepper, clove, licorice and black cherry alongside drying, astringent tannins.",Don Tommaso Gran Selezione,45,88,Tuscany,Chianti Classico,,Principe Corsini Fattoria Le Corti 2010 Don Tommaso Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/principe-corsini-fattoria-le-corti-2010-don-tommaso-gran-selezione-red-chianti-classico/,Red Blend,2010,Principe Corsini Fattoria Le Corti 13.9,Red,US,"This is a distinctive wine for this variety and appellation, with notes of cranberry, raspberry jam, dried herbs, tobacco and green tea. The palate is full of layered red fruit notes backed by lightly chalky tannins.",,58,88,Washington,Columbia Valley,Walla Walla Valley (WA),Koi Pond 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/koi-pond-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Koi Pond 13,Red,France,"This ripe and soft wine has a great balance between the rich red berry fruits, bright cherries and acidity. The structure is full, generous and gives the wine a comfortable feel. Acidity at the end lends a fresher aspect. Drink from 2017.",Les Peuillets Premier Cru,,88,Burgundy,Savigny-lès-Beaune,,Domaine Parigot 2013 Les Peuillets Premier Cru (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/domaine-parigot-2013-peuillets-premier-cru-pinot-noir-savigny-beaune/,Pinot Noir,2013,Domaine Parigot ,Red,US,"Lightness defines this wine, from its body to bouquet. Fresh-picked strawberry, cranberry and herb commingle nicely, but quite shyly, the fruit forwardness subtle and the structure refined. Spikes of mushroom and tea peak throughout.",Pearlessence Vineyard,45,88,California,Sonoma,Sonoma Coast,Failla 2013 Pearlessence Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/failla-2013-pearlessence-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Failla 14.4,White,US,"Tight, tart and nearly effervescent aromas of pear cider greet the nose on this bottling, which features a Spanish dancer on the label. The palate is laser-focused on lemon rinds and blood orange pith, showing a tad of ripeness thanks to poached pears, with a slight saltiness on the palate.",,20,88,California,Central Coast,Edna Valley,Espana Robles 2013 Albariño (Edna Valley),https://www.winemag.com/buying-guide/espana-robles-2013-albarino-central-coast-edna-valley/,Albariño,2013,Espana Robles 12.5,White,US,"Brûléed banana and peach lead the aromatics and flavors of this French oak-aged Chardonnay blended with 15% Petit Manseng. A rich, creamy palate is balanced by a tart pineapple and lemon-curd vein, moving to a toasted vanilla finish.",Reserve,38,88,Virginia,Virginia,,Early Mountain 2013 Reserve Chardonnay (Virginia),https://www.winemag.com/buying-guide/early-mountain-2013-reserve-chardonnay-virginia/,Chardonnay,2013,Early Mountain 13.5,Red,New Zealand,"This medium-bodied, slightly dusty-textured wine is a solid value. Intensely floral notes reminiscent of iris and violets mark the nose, lifting the bright cherry and raspberry fruit even further. Drink it over the next few years.",,21,88,Marlborough,,,Ten Sisters 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/ten-sisters-2013-pinot-noir-marlborough/,Pinot Noir,2013,Ten Sisters 14.5,Red,Italy,"Aromas suggest toasted oak, rubber, red currant and espresso. The palate offers red cherry, cranberry, coconut, roasted coffee bean, vanilla and licorice alongside astringent tannins. There's not enough fruit richness to stand up to the drying oak.",Gran Selezione,70,87,Tuscany,Chianti Classico,,Barone Ricasoli 2011 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2011-gran-selezione-red-chianti-classico/,Red Blend,2011,Barone Ricasoli 13.7,White,US,"Typical aromas of ripe peach, melon and white flowers are elevated on the nose. A slightly oily palate houses floral tones up front, leading to juicy nectarine on the midpalate. A playful, fuzzy feeling round out the finish.",Vinecroft Vineyard,25,87,Virginia,Virginia,,Pearmund 2013 Vinecroft Vineyard Viognier (Virginia),https://www.winemag.com/buying-guide/pearmund-2013-vinecroft-vineyard-viognier-virginia/,Viognier,2013,Pearmund 13,White,Italy,"This Vermentino from the Tuscan coast opens with delicate aromas of honeysuckle and peach blossom. On the palate, a light mineral vein accents the creamy white peach and candied lemon flavors.",Ammiraglia,17,87,Tuscany,Toscana,,Marchesi de' Frescobaldi 2013 Ammiraglia Vermentino (Toscana),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2013-ammiraglia-italian-white-vermentino-toscana/,Vermentino,2013,Marchesi de' Frescobaldi 12.5,Red,Italy,"A soft blend of 90% Sangiovese and 10% Merlot, this fresh, bright red delivers sensations of ripe red and black berry, violet and rose. It's easy-drinking and balanced with smooth tannins. Enjoy soon.",Castiglioni,25,87,Tuscany,Chianti,,Marchesi de' Frescobaldi 2012 Castiglioni (Chianti),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2012-castiglioni-red-chianti/,Red Blend,2012,Marchesi de' Frescobaldi 13.5,Red,Italy,"A blend of Sangiovese, Merlot, Syrah and other grapes, this features aromas of bright berry, spice and violet. The vibrant, easy-drinking palate offers black cherry, red currant and black pepper alongside supple tannins and fresh acidity.",,17,87,Tuscany,Morellino di Scansano,,Morisfarms 2013 Morellino di Scansano,https://www.winemag.com/buying-guide/morisfarms-2013-red-morellino-scansano/,Red Blend,2013,Morisfarms 12.5,Rose,France,"This presents a rounded style, but still fresh with red fruits and soft acidity. It is light and fruity, with a bite of spice in the aftertaste.",Frais et Fruité,,87,Provence,Côtes de Provence,,Moncigale 2014 Frais et Fruité Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/moncigale-2014-frais-fruite-rose-cotes/,Rosé,2014,Moncigale 12.5,White,France,"This is a fresh while also rich wine. Yellow fruits are laced with appealing acidity and a crisp lemon zest texture. Lively, fruity and mineral, it is ready to drink.",Domaine Drouhin-Vaudon,21,87,Burgundy,Chablis,,Joseph Drouhin 2012 Domaine Drouhin-Vaudon (Chablis),https://www.winemag.com/buying-guide/joseph-drouhin-2012-domaine-vaudon-chardonnay-chablis/,Chardonnay,2012,Joseph Drouhin 13.5,Red,South Africa,"There's a high-toned sensation to the red cherry and raspberry fruit aromas of this wine. It mixes with herbal accents of bramble and forest floor, while the palate offers subtle red-fruit flavors that finish soft and short.",,54,87,Stellenbosch,,,Aaldering 2009 Shiraz (Stellenbosch),https://www.winemag.com/buying-guide/aaldering-2009-shiraz-syrah-shiraz-stellenbosch/,Shiraz,2009,Aaldering 14.2,Red,US,"Dark cherry and spicy currant aromas are lifted, with slight game notes adding nuance. The well-balanced palate shows zippy red currant and lush cherry framed by solid, structured tannins. Crushed granite and cracked pepper bring verve to a toasted oak finish.",Boreas,40,87,Colorado,Grand Valley,,Anemoi 2012 Boreas Red (Grand Valley),https://www.winemag.com/buying-guide/anemoi-2012-boreas-red-grand-valley/,Bordeaux-style Red Blend,2012,Anemoi 13,Red,New Zealand,"This medium-bodied wine doesn't reveal a lot of richness on the palate, yet still offers fruit-driven notes of Bing cherries and fresh greens. It's clean and refreshing on the finish.",Wairau Valley,26,87,Marlborough,,,Goldwater 2012 Wairau Valley Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/goldwater-2012-wairau-valley-pinot-noir-marlborough/,Pinot Noir,2012,Goldwater 14.5,Red,Italy,"Aromas of blue flower, spicy plum, leather, game and cellar floor lead the nose. The aromas carry over to the robust palate, along with mature blackberry, clove and licorice, while hearty tannins provide support. This has a rustic charm.",,40,87,Central Italy,Montefalco Sagrantino,,Fongoli 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/fongoli-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Fongoli 14.1,Red,US,"This solidly made wine is well apportioned in terms of price and quality. With smokiness to the toasty oak, it's a concentrated and juicy wine accented by saddle and black cherry. Medium bodied and rounded, it has a medium finish, as well.",,22,87,California,Sonoma,Alexander Valley,Folie à Deux 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/folie-a-deux-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Folie à Deux 13.9,Red,US,"This value-priced wine shows pressed Bing cherry juice, sagebrush and balsamic fig vinegar on the nose. The palate offers a complex combination of flavors—mocha, espresso, blackberry and anise.",,15,87,California,Central Coast,Central Coast,Edna Valley Vineyard 2013 Merlot (Central Coast),https://www.winemag.com/buying-guide/edna-valley-vineyard-2013-merlot-central-coast/,Merlot,2013,Edna Valley Vineyard 15,Red,Italy,"Aromas recall grilled pepper, red currant and exotic spice. The palate delivers dried black cherry, toasted oak, roasted coffee bean, anisette and espresso alongside the heat of evident alcohol. It lacks fruit richness to stand up to the oak, while raspy tannins give it an astringent, mouth-drying finish.",Filai Lunghi,45,87,Tuscany,Vino Nobile di Montepulciano,,Fattoria della Talosa 2011 Filai Lunghi (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/fattoria-della-talosa-2011-filai-lunghi-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Fattoria della Talosa ,White,Italy,"Innovative and luminous, this 50-50 blend of Vermentino and Verdicchio shows heady aromas of tropical fruit and white flower. Vibrant acidity balances juicy pear, peach and a citrusy note before the crisp, clean finish.",Vitiano,12,87,Central Italy,Umbria,,Falesco 2014 Vitiano White (Umbria),https://www.winemag.com/buying-guide/falesco-2014-vitiano-white-umbria/,White Blend,2014,Falesco ,Red,New Zealand,"This is a pleasant, medium-bodied Pinot Noir from one of the most famous Pinot blocks in Marlborough. The palate is filled with bright, tart cherry fruit leading to a decently long finish.",Clayvin Single Vineyard Selection,,87,Marlborough,,,Giesen 2012 Clayvin Single Vineyard Selection Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/giesen-2012-clayvin-single-vineyard-selection-pinot-noir-marlborough/,Pinot Noir,2012,Giesen 13,Rose,France,"With its pretty pale-pink color and fresh acidity, this is a drink-me-now wine. Bright red fruits from the 50/50 Grenache and Cinsault blend are balanced by a tang and crisp texture to give a juicy, fruity wine that is fresh all the way through.",Le Caprice de Clémentine,18,87,Provence,Coteaux d'Aix-en-Provence,,Château les Valentines 2014 Le Caprice de Clémentine Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-valentines-2014-le-caprice-clementine-rose-coteaux-daix-en/,Rosé,2014,Château les Valentines 13.5,Red,US,"With huckleberry and other blue fruit aromas and flavors, this wine doesn't seem varietally correct, but it's hard to ignore its lightly sweet, soft-feeling appeal and chalky tannins. It's not profound but still makes you reach for another sip to ponder it.",,17,87,Washington,Washington Other,Washington,Diversion 2013 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/diversion-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Diversion 13,White,France,"This crisp wine hs a light prickle and creamy apple and pear flavors. Still young, it needs to develop its rounder texture and open, warm nature. Hold this attractive wine until early 2016.",Anna,17,87,Provence,Côtes de Provence,,Domaine Terre de Mistral 2014 Anna White (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-terre-mistral-2014-anna-white-blend-provence-cotes/,Provence white blend,2014,Domaine Terre de Mistral 14.9,White,US,"Made in a full-bodied style, this tropical wine offers guava and mango around a round, soft midpalate that does a good job of integrating the oak and ripe nature of the affair until the finish, when it goes for broke in butter and vanilla.",Mitsuko's Vineyard,30,87,California,Napa-Sonoma,Carneros,Clos Pegase 2013 Mitsuko's Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/clos-pegase-2013-mitsukos-vineyard-chardonnay-napa-carneros-valley/,Chardonnay,2013,Clos Pegase 14,Red,Argentina,"Focused berry aromas are cool and smell slightly rubbery. A medium-bodied, good-quality palate features generic but pleasant plum and berry flavors, while the finish holds steady, with a dash of spice and complexity.",Punto Final,12,87,Mendoza Province,Mendoza,,Bodega Renacer 2013 Punto Final Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-renacer-2013-punto-final-malbec-mendoza/,Malbec,2013,Bodega Renacer 14,Red,Italy,"A warm expression of Sangiovese, this features aromas of underbrush, forest floor, dried plum and ripe berry that carry over to the palate. It's straightforward and made to be enjoyed young.",,25,87,Tuscany,Rosso di Montalcino,,Camigliano 2012 Rosso di Montalcino,https://www.winemag.com/buying-guide/camigliano-2012-sangiovese-rosso-montalcino/,Sangiovese,2012,Camigliano 13.5,Red,Italy,"This opens with aromas of spiced plum, grilled herb, leather, charred earth and whiffs of animal and barnyard. The aromas carry over to the palate along with a bitter prune note.",Il Picchio Gran Selezione,52,87,Tuscany,Chianti Classico,,Castello di Querceto 2011 Il Picchio Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-querceto-2011-il-picchio-gran-selezione-red-chianti-classico/,Red Blend,2011,Castello di Querceto 14,Red,Italy,"Aromas of leather, game, carob and a nuance of exotic incense come together in the glass. The palate offers dried cherry steeped in spirits, thyme, roasted coffee bean and spice alongside smooth tannins.",Toscoforte,22,87,Tuscany,Toscana,,Castello di Poppiano 2011 Toscoforte Red (Toscana),https://www.winemag.com/buying-guide/castello-poppiano-2011-toscoforte-red-toscana/,Red Blend,2011,Castello di Poppiano 13.5,Red,Italy,"A blend of Sangiovese, Cabernet Sauvignon and Merlot, this opens with aromas that recall green bell pepper, mature plum and soy sauce. The palate offers dried cherry, fig and a hint of baking spice alongside evolved, fleeting tannins. It's already extremely accessible so drink soon.",Farnito Camponibbio,45,87,Tuscany,Toscana,,Carpineto 2007 Farnito Camponibbio Red (Toscana),https://www.winemag.com/buying-guide/carpineto-2007-farnito-camponibbio-red-toscana/,Red Blend,2007,Carpineto 14.9,Red,US,"Coming mostly from Stillwater Creek Vineyard, this wine is co-fermented with 4% Viognier. Dark fruit and orange peel aromas mix with sweet barrel spices. The blue fruit flavors are sweet and lush, carrying some warmth along with them.",Reserve,45,88,Washington,Columbia Valley,Columbia Valley (WA),Woodinville Wine Cellars 2012 Reserve Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodinville-wine-cellars-2012-reserve-syrah-columbia-valley-wa-215171/,Syrah,2012,Woodinville Wine Cellars 14.5,Red,US,"This wine offers light medicinal aromas followed by red raspberry, cherry and woodspice. It's creamy in feel and richly flavorful, with smooth tannins and a finish that lingers.",,45,88,Washington,Columbia Valley,Columbia Valley (WA),Woodinville Wine Cellars 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodinville-wine-cellars-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Woodinville Wine Cellars 14.5,Red,US,"Raspberry, medicine cabinet and Red Vine aromas lead to sweet, succulent fruit flavors and a tart finish. Good things are going on but the wine could use more structure to back it all up.",,45,88,Washington,Columbia Valley,Columbia Valley (WA),Woodinville Wine Cellars 2010 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodinville-wine-cellars-2010-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2010,Woodinville Wine Cellars 13,White,Italy,"Aromas suggest stone fruit, peach blossom and Spanish broom. On the palate, notes of banana and nectarine accent a core of juicy yellow peach. It's balanced with crisp acidity that leaves a refreshing finish.",Emilio Primo,20,88,Tuscany,Toscana,,Terre del Marchesato 2013 Emilio Primo Vermentino (Toscana),https://www.winemag.com/buying-guide/terre-marchesato-2013-emilio-primo-italian-white-vermentino-toscana/,Vermentino,2013,Terre del Marchesato 14.3,White,US,"Aromas of melted caramel, barrel spices, kiwi and pineapple rise up from this wine. The fruit flavors are lighter in style and lead to a warm finish with abundant fig notes that linger.",Zephyr Ridge,20,88,Washington,Columbia Valley,Horse Heaven Hills,Swiftwater Cellars 2013 Zephyr Ridge Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/swiftwater-cellars-2013-zephyr-ridge-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Swiftwater Cellars 13.4,White,US,"The nose is rich with aromas of butterscotch and vanilla, with a vein of melon and lemon adding levity. Rich and weighty, the palate follows suit, yet clean citrus brings brightness that shines through the finish.",Signature Castillo Vineyard,35,88,Colorado,Colorado,,Sutcliffe 2012 Signature Castillo Vineyard Chardonnay (Colorado),https://www.winemag.com/buying-guide/sutcliffe-2012-signature-castillo-vineyard-chardonnay-colorado/,Chardonnay,2012,Sutcliffe 14.8,Red,US,"Soft in classic layers of cinnamon and clove, this wine is almost entirely Cabernet Sauvignon, with a wealth of black plum and blackberry constituting its inner soul. The finish lingers in black pepper and more of that opening spice.",The Starbeam,65,88,California,Napa,Napa Valley,Starfield 2012 The Starbeam Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/starfield-2012-starbeam-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Starfield 13.5,White,US,"A well-crafted, well-integrated interpretation of the classic white, this is juicy, rich and spicy in lemon, Bosc pear and toasty vanilla-kissed oak. Balanced and not overpowering, it's a great go-to white for the dinner table or cocktail party.",,17,88,California,Sonoma,Sonoma County,Rodney Strong 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2013-chardonnay-sonoma-county/,Chardonnay,2013,Rodney Strong 11.5,White,Austria,"Fresh, enticing notes of grass and nettle meet with freshly cut slices of green pear. This zippy Chardonnay, called Morillon in Styria, is full of the characteristic 2014 freshness and slenderness and is strikingly scented. Drink soon.",Gamlitzer,25,88,Südsteiermark,,,Sattlerhof 2014 Gamlitzer Morillon (Südsteiermark),https://www.winemag.com/buying-guide/sattlerhof-2014-gamlitzer-other-white-morillon-sudsteiermark/,Morillon,2014,Sattlerhof 14,Red,Italy,"Aromas of dried black fruit, violet and a whiff of grilled herb lead the nose. The palate offers crushed black cherry, vanilla, mocha and baking spice alongside firm but rather astringent tannins.",Roggiano Riserva,25,88,Tuscany,Morellino di Scansano,,Vignaioli del Morellino di Scansano 2012 Roggiano Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/vignaioli-morellino-scansano-2012-roggiano-riserva-red-morellino-scansano/,Red Blend,2012,Vignaioli del Morellino di Scansano 13.5,Red,Italy,"Aromas of wild berry, violet and a hint of Mediterranean herb lead the nose on this blend of Sangiovese and 10% Canaiolo. The structured palate offers mature black cherry, a hint of orange zest and cooking spice alongside fine-grained tannins. Drink through 2018.",Poggio Stella,22,88,Tuscany,Vino Nobile di Montepulciano,,Vecchia Cantina di Montepulciano 2011 Poggio Stella (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/vecchia-cantina-montepulciano-2011-poggio-stella-red-vino-nobile-montepulciano/,Red Blend,2011,Vecchia Cantina di Montepulciano 13.5,Red,New Zealand,"This comes out of the bottle with a little bit of funk, so give it a brief decanting prior to serving. Once the sweaty sock aroma blows off, it delivers modest cherry fruit and a peppery spice component that's reminiscent of nasturtium blossoms, a supple, round texture and a mouthwatering finish.",The First Paddock Proprietor's Reserve,75,88,Central Otago,,,Two Paddocks 2011 The First Paddock Proprietor's Reserve Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/two-paddocks-2011-first-paddock-proprietors-reserve-pinot-noir-central-otago/,Pinot Noir,2011,Two Paddocks 13,White,Italy,"Made with the up-and-coming Pecorino grape, this savory wine opens with a fragrance of jasmine and mature orchard fruit. The racy palate offers yellow apple, pear and candied citrus alongside crisp acidity.",Trabocchetto,19,88,Central Italy,Colline Pescaresi,,Talamonti 2014 Trabocchetto Pecorino (Colline Pescaresi),https://www.winemag.com/buying-guide/talamonti-2014-trabocchetto-italian-white-pecorino-colline-pescaresi/,Pecorino,2014,Talamonti 11.5,White,Austria,"This presents a feather-weight but super-clean rendition of the 2014 vintage in a slender and balanced package. With airing, the characteristic pepperiness of Grüner shines through.",T26 Federspiel,18,88,Wachau,,,Tegernseerhof 2014 T26 Federspiel Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/tegernseerhof-2014-t26-federspiel-gruner-veltliner-wachau/,Grüner Veltliner,2014,Tegernseerhof ,Red,New Zealand,"In what was a difficult vintage in Marlborough, Te Whare Ra's Pinot Noir is a fresh, snappy delight. Cherry blossoms lead the way, backed by supple tannins and a soft, lingering finish. Ready to drink now.",,,88,Marlborough,,,Te Whare Ra 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/te-whare-ra-2012-pinot-noir-marlborough/,Pinot Noir,2012,Te Whare Ra 14.5,Red,Argentina,"Aromas of leather, graphite, saucy berry and tomato are good but not necessarily inviting. This high-elevation Cabernet is bouncy in feel and solid in structure. Flavors of briny berry fruits come with oaky notes of vanilla and caramel, while the finish is chocolaty but quickly loses its fruit character.",Grand Reserve,24,88,Mendoza Province,Tupungato,,Piattelli 2010 Grand Reserve Cabernet Sauvignon (Tupungato),https://www.winemag.com/buying-guide/piattelli-2010-grand-reserve-cabernet-sauvignon-tupungato/,Cabernet Sauvignon,2010,Piattelli 13.7,Red,US,"Merlot (64%) takes the lead followed by Cabernet Franc (32%) and Petit Verdot. It offers an unusual, not entirely harmonious aroma profile of woodspice, medicine cabinet, fresh greens and blackberry. Cherry and cranberry flavors are light but sweet, backed by firm tannins.",Starboard,34,88,Washington,Columbia Valley,Columbia Valley (WA),Mosquito Fleet 2011 Starboard Meritage (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mosquito-fleet-2011-starboard-bordeaux-style-red-blend-meritage-columbia-valley-wa/,Meritage,2011,Mosquito Fleet 12.5,Red,US,"Extremely ripe and fragrant aromas of strawberry preserves smell quite quaffable on this decently priced wine. Flavors of raspberry, anise, rhubarb and clove-like spice are nicely rounded and finish up with smoky bacon fat elements.",,24,88,California,Central Coast,Paso Robles,Pear Valley 2012 Pinot Noir (Paso Robles),https://www.winemag.com/buying-guide/pear-valley-2012-pinot-noir-central-coast-paso-robles/,Pinot Noir,2012,Pear Valley 12,White,Austria,"Fresh, fruity, zingy and clean with yellow and green pear and refreshing citrus, this is a simple and easy-drinking crowd-pleaser.",Broadbent,14,88,Niederösterreich,,,Markus Huber 2014 Broadbent Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/markus-huber-2014-broadbent-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Markus Huber ,Red,New Zealand,"Despite not being that fragrant, this wine impresses for its crisp, pie cherry fruit and mouthwatering, silky finish. This is the sort of Pinot that can pair well with salmon. Drink now–2018.",The King's Wrath,,88,Marlborough,,,Marisco Vineyards 2012 The King's Wrath Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/marisco-2012-kings-wrath-pinot-noir-marlborough/,Pinot Noir,2012,Marisco Vineyards ,Red,New Zealand,"The aromas of this wine are dark, mushroomy and mysterious. The midpalate lacks a bit of texture, although it's smooth enough, with bursts of bright cranberry on the finish.",Holly,,88,Wairarapa,,,Matahiwi 2013 Holly Pinot Noir (Wairarapa),https://www.winemag.com/buying-guide/matahiwi-2013-holly-pinot-noir-wairarapa/,Pinot Noir,2013,Matahiwi 12.5,Rose,France,"This is a warm style of rosé, with ripe red fruits and a smooth and rich character. It offers a good balance of fresh fruits and smooth berries,",Famille Negrel Nuit Blanche en Provence,18,88,Provence,Côtes de Provence,,Mas de Cadenet 2014 Famille Negrel Nuit Blanche en Provence Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mas-cadenet-2014-famille-negrel-nuit-blanche-en-provence-rose-cotes/,Rosé,2014,Mas de Cadenet 13.5,White,Italy,"Aromas of toasted oak and aromatic herb lead the nose on this structured white. The palate offers yellow apple, candied citrus and walnut alongside bright acidity. A bitter, nutty note signals the close.",Vigna Santa Margherita,25,88,Tuscany,Vernaccia di San Gimignano,,Panizzi 2013 Vigna Santa Margherita (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/panizzi-2013-vigna-santa-margherita-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Panizzi 13,Red,US,"Dark chocolate and bramble notes accent ripe black cherry flavors in this dense, richly textured wine. A large proportion of Merlot accounts for its plush, yielding fruit flavors, with additions of Cabernet Sauvignon and Cabernet Franc for acidity and complexity. It's well structured, with elegance and substance.",Flight,35,88,New York,Long Island,North Fork of Long Island,Osprey's Dominion 2010 Flight Meritage (North Fork of Long Island),https://www.winemag.com/buying-guide/ospreys-dominion-2010-flight-bordeaux-style-red-blend-meritage-long-island-north-fork/,Meritage,2010,Osprey's Dominion 14.5,Red,US,"This is the winery's 100% Cabernet Sauvignon, a small-production wine tight in chalky, leathery tannin and powerful oak. Layers of black raspberry and blackberry remain playful on the palate, punctured by a spiciness of clove and black pepper, with a slight suggestion of dried herb at the end.",The Puzzle,125,88,California,Napa,Napa Valley,Newton 2012 The Puzzle Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/newton-2012-puzzle-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Newton 14.1,White,US,"Salted peaches, fresh apricots and chalk arise from this blend of 40% Viognier, 20% Picpoul Blanc, 20% Grenache Blanc and 20% Marsanne. It's tight, lean and focused on the palate, with a bit of ripe stone fruit but no pomp.",Aurora,29,88,California,Central Coast,Paso Robles,Midnight 2013 Aurora White (Paso Robles),https://www.winemag.com/buying-guide/midnight-2013-aurora-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Midnight 12,Rose,France,"The pale, pink-gray color indicates how light this wine is. It does have attractive red fruits, crisp acidity and a refreshing shot of green apples, all packaged in a dancing, buoyant body. Drink now.",,13,88,Provence,Côtes de Provence,,Domaine de Caseneuve 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-caseneuve-2014-rose-cotes/,Rosé,2014,Domaine de Caseneuve 13,White,France,"While Savigny is better known for its red wines, its whites have a rich, soft character that makes them accessible when young. This wine, from 40-year-old vines and aged lightly in wood, is structured, mineral and full of crisp green and white fruits. Drink from 2016.",,58,88,Burgundy,Savigny-lès-Beaune,,Domaine de Bellene 2012 Savigny-lès-Beaune,https://www.winemag.com/buying-guide/domaine-bellene-2012-chardonnay-savigny-beaune/,Chardonnay,2012,Domaine de Bellene 13,White,France,"This structured, mineral wine has a fine tension between tight acidity and zesty acidity that gives it a nervy, crisp character. It is still developing, with its steely structure still dominant; drink from 2017.",Les Crays,35,88,Burgundy,Pouilly-Fuissé,,Domaine Carrette 2013 Les Crays (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-carrette-2013-crays-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Carrette 14,Red,Italy,"Aromas suggest tilled soil, mature blackberry, leather, game and allspice. The lively palate offers prune, cherries marinated in spirits, ground black pepper and licorice alongside a firmly tannic backbone and brisk acidity. Drink 2016–2012.",Riserva,30,88,Central Italy,Montefalco Rosso,,Fongoli 2010 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/fongoli-2010-riserva-red-montefalco-rosso/,Red Blend,2010,Fongoli 14.5,Red,US,"Aromas of overripe red apple, cranberry, raspberry and white pepper predominate, along with light oxidative notes. The jammy red fruit and apple flavors are luscious and sweet, bringing a pleasing sense of texture along with a lingering finish.",,36,88,Washington,Columbia Valley,Columbia Valley (WA),Flying Dreams 2012 Garnacha (Columbia Valley (WA)),https://www.winemag.com/buying-guide/flying-dreams-2012-grenache-garnacha-columbia-valley-wa/,Garnacha,2012,Flying Dreams 13.5,White,France,"This ripe and full-bodied wine has a wonderful balance between pure acidity and ripe yellow fruits. From chalk and clay soils, it's both mineral and rich, both fresh and warm. It could be drunk now, although it will be much better from 2016.",Authentique,25,88,Burgundy,Pouilly-Fuissé,,Domaine Sangouard-Guyot 2013 Authentique (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-sangouard-guyot-2013-authentique-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Sangouard-Guyot 14.6,White,US,"A relatively tiny offering from the winery, this white showcases a 44-acre estate site planted to the variety since the 1970s and offers subtle aromas of lemon and lime. Medium in weight and mouthfeel, it ventures into ripe kiwi and pear before ending in a lift of wet stone.",La Petite Etoile Vineyard,22,88,California,Sonoma,Russian River Valley,Chateau St. Jean 2013 La Petite Etoile Vineyard Fumé Blanc (Russian River Valley),https://www.winemag.com/buying-guide/chateau-st-jean-2013-petite-etoile-vineyard-sauvignon-blanc-fume-sonoma-russian-river-valley/,Fumé Blanc,2013,Chateau St. Jean 14.7,Red,US,"A generous expression of full-bodied fruit and oak, this wine is ripe in black cherry, plum and black licorice, robust and flavorful. The finish offers integrated tannins with a hint of cinnamon spice.",,70,88,California,Sonoma,Russian River Valley,Chateau St. Jean 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/chateau-st-jean-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Chateau St. Jean 13,Rose,France,"A soft, full-bodied wine, this has touches of caramel and ripe strawberry flavors. It is rounded, smooth and rich, while the acidity adds the essential freshness.",Rimauresq,20,88,Provence,Côtes de Provence,,Château Rimauresq 2014 Rimauresq Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-rimauresq-2014-rimauresq-rose-cotes/,Rosé,2014,Château Rimauresq 13.9,Rose,US,"An inaugural release, this blend of Mourvèdre (85%) and Cinsault is pale copper with salmon tinges. Aromas of strawberry and rose petal lead to dry, full-feeling fruit flavors that linger.",,20,88,Washington,Columbia Valley,Columbia Valley (WA),Coral Wines 2014 Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/coral-wines-2014-rose-columbia-valley-wa/,Rosé,2014,Coral Wines 13,Rose,France,"The wine is rich, ripe with delicious red fruits and a touch of attractive acidity. The aftertaste is soft, full and fruity. The wine comes from the small appellation of Coteaux Varois in the heart of Provence.",,,88,Provence,Coteaux Varois en Provence,,Chateau La Calisse 2014 Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/chateau-calisse-2014-rose-coteaux-varois-en/,Rosé,2014,Chateau La Calisse 13.5,Rose,France,"This wine is soft and rich with dense apricot and red berry fruits over a spice layer. That gives the wine a tangy character, textured with minerality. A bite at the end comes from the pepperiness.",Le Galoupet,14,88,Provence,Côtes de Provence,,Château du Galoupet 2014 Le Galoupet Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-galoupet-2014-le-rose-cotes/,Rosé,2014,Château du Galoupet 14.4,Red,US,"Very juicy if straightforward aromas of blueberry and blackberry rise off of this fun and easy-drinking Syrah from the Carhartt family, whose estate is in the middle of the Santa Ynez Valley. The palate builds on those ripe elements with a bit of tar and dried fruit.",Rancho Santa Ynez,32,88,California,Central Coast,Santa Ynez Valley,Carhartt Vineyard 2012 Rancho Santa Ynez Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/carhartt-vineyard-2012-rancho-santa-ynez-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Carhartt Vineyard 13.5,Red,France,"Initially there is too much burnt wood flavor in this wine. It's only slowly that the red fruits begin to show, leaving a fresh, if lightweight character before attractive final acidity.",Clos Blanc Premier Cru,58,88,Burgundy,Pommard,,Domaine A. Machard de Gramont 2012 Clos Blanc Premier Cru (Pommard),https://www.winemag.com/buying-guide/domaine-a-machard-gramont-2012-clos-blanc-premier-cru-pinot-noir-pommard/,Pinot Noir,2012,Domaine A. Machard de Gramont 15.3,Red,US,"Quite ripe in style with aromas of raspberry, green herbs, cocoa and red apple, this powerful wine has jammy, luscious fruit flavors, with the alcohol riding high.",Estate,34,88,Washington,Columbia Valley,Walla Walla Valley (WA),Gifford Hirlinger 2012 Estate Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/gifford-hirlinger-2012-estate-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Gifford Hirlinger 14.9,Red,Argentina,"This creamy, oaky Malbec opens with aromas of rubber and raw oak, although with airing black plum, blackberry and chocolate scents rise up. Full, creamy and jammy in feel, this tastes of black plum, blackberry, chocolate and vanilla. A heady, oaky, sticky finish wraps it up.",Reserva,25,88,Mendoza Province,Mendoza,,Don Miguel Gascón 2012 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/don-miguel-gascon-2012-reserva-malbec-mendoza/,Malbec,2012,Don Miguel Gascón 12.8,Rose,France,"From vineyards near Bandol, close to the Mediterranean coast, this full and fruity wine has a lighter side with its fresh acidity. Red berry flavors are cut with a lemon zest texture, the aftertaste bright and refreshing with its acidity. The blend is 30% Grenache, 20% Syrah, 15% Cinsault, 15% Mourvèdre, 15% Carignan, 10% Rolle and 2% Ugni Blanc.",Terra Amata,12,88,Provence,Côtes de Provence,,Domaine Sorin 2014 Terra Amata Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sorin-2014-terra-amata-rose-cotes/,Rosé,2014,Domaine Sorin 14.1,Red,US,"Lighter in color, this wine displays appealing aromas of huckleberry, sugared plum and cigar box. It's elegant in style, silky in feel, with a sweet finish—an immediate crowd pleaser.",The Jack,18,88,Washington,Columbia Valley,Columbia Valley (WA),Saviah 2013 The Jack Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/saviah-2013-jack-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Saviah 13,Rose,France,"Produced in the area of the Alpilles mountains surrounding Les Baux de Provence, this fruity wine is full and ripe. A touch of caramel gives richness and balances the acidity and the intense red currant final fruitiness. The blend is Grenache, Cinsault, Syrah, Mouvédre and Cabernet Sauvignon",Tradition,25,88,Provence,Alpilles,,Domaine de Valdition 2014 Tradition Rosé (Alpilles),https://www.winemag.com/buying-guide/domaine-valdition-2014-tradition-rose-alpilles/,Rosé,2014,Domaine de Valdition 12.5,Rose,France,"This is a ripe, fruity wine, well textured and full of rich fruit. It has delicious acidity as well as a lively, fragrant aftertaste. This is rosé both for the table and as a refreshing apéritif.",Cuvée Spéciale,,88,Provence,Côtes de Provence,,Domaine de la Sanglière 2014 Cuvée Spéciale Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sangliere-2014-cuvee-speciale-rose-cotes/,Rosé,2014,Domaine de la Sanglière 14.8,Red,US,"This blend of Sagemoor, Weinbau and Heather Hill vineyards displays barrel aromas of cocoa and woodspice followed by dark cherries. It's medium bodied with abundant dark cherry and barrel flavors backed by gruff tannins.",,35,88,Washington,Columbia Valley,Columbia Valley (WA),DaMa 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dama-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,DaMa 13.5,Red,Italy,"Aromas of ripe berry, allspice and blue flower lead the nose. On the palate, notes of white pepper and clove accent a core of juicy black cherry. Firm, fine-grained tannins provide the framework. Drink through 2016.",,15,88,Tuscany,Morellino di Scansano,,Fattoria San Felo 2012 Morellino di Scansano,https://www.winemag.com/buying-guide/fattoria-san-felo-2012-red-morellino-scansano/,Red Blend,2012,Fattoria San Felo 13,Red,Italy,"A 50-50 blend of Cabernet Sauvignon and Merlot, this opens with aromas of red currant, cooking spice and a lightly toasted note. The sleek, easy palate doles juicy black cherry, crushed raspberry, white pepper and mocha alongside supple tannins and fresh acidity. Enjoy soon.",Balla La Vecchia,15,88,Tuscany,Toscana,,Fattoria San Felo 2012 Balla La Vecchia Red (Toscana),https://www.winemag.com/buying-guide/fattoria-san-felo-2012-balla-vecchia-red-toscana/,Red Blend,2012,Fattoria San Felo 14,Red,Italy,"This opens with unusual aromas of moist soil, hay, truffle, underbrush, baked bean, molasses and black-skinned fruit. The palate offers prune, espresso, dried black cherry, thyme and anisette alongside bracing tannins.",Le Stinche Riserva,50,88,Tuscany,Chianti Classico,,Fattoria di Lamole 2010 Le Stinche Riserva (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-lamole-2010-le-stinche-riserva-sangiovese-chianti-classico/,Sangiovese,2010,Fattoria di Lamole 12.5,White,Italy,"Medium bodied and refreshing, this vibrant wine—made with organically grown fruit—delivers baked apple, citrus zest and bitter almond flavors. Crisp acidity provides balance while steely mineral energizes the clean, linear finish.",Pancole,14,88,Tuscany,Vernaccia di San Gimignano,,Cesani 2014 Pancole (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/cesani-2014-pancole-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Cesani 13.5,Rose,France,"This is an aromatic, flowery wine, fresh on the palate and delicious with strawberry and apricot flavors. Some spice goes with the fruitiness and fresh, tight aftertaste.",Saint-Sidoine,13,88,Provence,Côtes de Provence,,Cellier Saint-Sidoine 2014 Saint-Sidoine Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/cellier-saint-sidoine-2014-sidoine-rose-cotes/,Rosé,2014,Cellier Saint-Sidoine ,Red,New Zealand,"This sums up what Marlborough can do well when it comes to Pinot Noir. Bright cherry fruit is a bit simple, but crisp and appealing, lined with toasty oak elements and finishing long and fruity.",Single Vineyard,24,88,Marlborough,,,Tohu 2013 Single Vineyard Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/tohu-2013-single-vineyard-pinot-noir-marlborough/,Pinot Noir,2013,Tohu 13.5,White,South Africa,"Herbal scents of Kefir lime leaf and hay mingle seamlessly with notes of kiwi peel and gooseberry. The palate is bright and refreshing, with lively acidity and a clean, mouthwatering finish. Drink now.",,20,88,Stellenbosch,,,Thelema 2013 Sauvignon Blanc (Stellenbosch),https://www.winemag.com/buying-guide/thelema-2013-sauvignon-blanc-stellenbosch/,Sauvignon Blanc,2013,Thelema 12.5,White,Italy,"Medium bodied and fresh, this opens with heady aromas of yellow flowers, herbs and stone fruits. The vibrant palate delivers yellow peach, nectarine zest and bitter almond alongside crisp acidity. It's balanced, with a refreshing finish.",,12,88,Tuscany,Vernaccia di San Gimignano,,Teruzzi & Puthod 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/teruzzi-puthod-2014-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Teruzzi & Puthod 14.1,Red,US,"This barrel-forward wine offers aromas of caramel, vanilla, green wood and cocoa along with cherry. The milk chocolate and cherry flavors are sweet and luscious. It could use a bit more structure to hold it all together but it brings plenty of appeal.",,36,88,Washington,Columbia Valley,Columbia Valley (WA),Terra Vina Wines 2012 Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/terra-vina-wines-2012-tempranillo-columbia-valley-wa/,Tempranillo,2012,Terra Vina Wines 14.8,Red,US,"Earthy funk and black tea surround dampened mushrooms, giving this wine a feral quality before a lift of red rhubarb and strawberry pie provide juicy succulence. Cola and vanilla make appearances toward the finish, which builds in intensity of oak.",,32,88,California,Sonoma,Russian River Valley,VML 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/vml-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,VML 12.5,White,US,"Fresh peach and apple aromas are rounded out by white jasmine notes. Silky on the palate, with well-integrated acids, peach and melon flavors focus around a lemon backbone.",,24,88,Virginia,Monticello,,Trump 2013 Viognier (Monticello),https://www.winemag.com/buying-guide/trump-2013-viognier-monticello/,Viognier,2013,Trump 12.5,Red,Austria,"There is something meaty about this St. Laurent: The fruit is fleshy and ripe. The palate, while soft and pliable, is also rich and dense. Amidst red cherry fruit, there also is a hint of iron oxide and red meat. Its pliable, fresh structure will make this a versatile companion for earthy dishes.",,21,88,Thermenregion,,,Weingut Schneider Tattendorf 2013 St. Laurent (Thermenregion),https://www.winemag.com/buying-guide/weingut-schneider-tattendorf-2013-other-white-st-laurent-thermenregion/,St. Laurent,2013,Weingut Schneider Tattendorf 12.7,Red,US,"Fresh, primary flavors of black cherries and plums are layered delicately with swathes of toast, granite and soil in this keenly balanced Merlot. It's refreshingly moderate in alcohol and the finish is long and persistent, extended by a streak of bristling sour-cherry acidity.",Estate Bottled,16,88,New York,Finger Lakes,Finger Lakes,Wagner 2012 Estate Bottled Merlot (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2012-estate-bottled-merlot-finger-lakes/,Merlot,2012,Wagner 13,White,Italy,"Acacia flower, hawthorne and beeswax aromas all come together in the glass. The vibrant palate doles out white peach, green apple, citrus and dried mint balanced by lively acidity. It closes on a note of toasted almond.",Casal di Serra,17,88,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Umani Ronchi 2013 Casal di Serra (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/umani-ronchi-2013-casal-serra-italian-white-verdicchio-verdicchio-castelli-jesi-classico-superiore/,Verdicchio,2013,Umani Ronchi 13.9,Red,US,"Fruit-forward and appealing, this blend of Cabernet Sauvignon, Syrah, Cabernet Franc and Petit Verdot displays aromas of black currants, black olive and fresh raspberries along with high-toned herbs. Flavors are sweet and plump with a squeeze of dry tannins.",The Spellbinder,20,88,Washington,Columbia Valley,Columbia Valley (WA),Sleight of Hand 2013 The Spellbinder Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sleight-hand-2013-spellbinder-red-columbia-valley-wa/,Red Blend,2013,Sleight of Hand 11,White,Austria,"This slender, straightlaced white blend is not as aromatic as in riper years. But its subtlety and lightness make it an ideal choice for a lunchtime, along with crisp salads or light seafood dishes. Drink this fresh wine soon.",Sämling 88 Classic,15,88,Steiermark,,,Strauss 2014 Sämling 88 Classic Scheurebe (Steiermark),https://www.winemag.com/buying-guide/strauss-2014-samling-88-classic-other-white-scheurebe-steiermark/,Scheurebe,2014,Strauss 13.5,White,US,"One of the first 2014s available, this obscure yet successful blend of 71% Grenache Blanc and 29% Albariño invites the nose with vanilla-laced apple custard, orange blossom and baking soda aromas. It's bright on the tight and pithy palate, with bouncy apple cider flavors as well as poached pear and kaffir lime.",La Mezcla,25,88,California,Central Coast,Paso Robles,Lone Madrone 2014 La Mezcla White (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2014-mezcla-white-central-coast-paso-robles/,White Blend,2014,Lone Madrone 13.5,Red,South Africa,"Floral aromas of violet, carnation and rose water open the bouquet of this wine, framing the core of muddled black berries and cherries. The texture is tighter and more restrained than anticipated, with astringent tannins and prominent acidity lending a young, firm impression to the palate. Notes of leather and bramble carry the medium-length finish. Try after 2016.",Frankenstein,38,88,Stellenbosch,,,Radford Dale 2012 Frankenstein Pinotage (Stellenbosch),https://www.winemag.com/buying-guide/radford-dale-2012-frankenstein-pinotage-stellenbosch/,Pinotage,2012,Radford Dale 12.5,Rose,France,"This is a very aromatic wine, full of rose-petal aromas. A palate of ripe strawberries, soft acidity and a rich texture finishes on a high note of tangy lemon and raspberries.",Domaine Fredavelle,,88,Provence,Coteaux d'Aix-en-Provence,,Ravoire et Fils 2014 Domaine Fredavelle Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/ravoire-fils-2014-domaine-fredavelle-rose-coteaux-daix-en/,Rosé,2014,Ravoire et Fils 11.5,White,Austria,"Savory yeast notes take center stage, with touches of citrus and pear firmly in the background. This light-bodied, fresh white will pair well with equally light fare like fresh salads. The spice lingers beautifully.",Austrian Pepper,12,88,Niederösterreich,,,R&A Pfaffl 2014 Austrian Pepper Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/r-a-pfaffl-2014-austrian-pepper-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,R&A Pfaffl 13,White,US,"Light, lean and lemony, this stainless-steel fermented and resultantly steely wine delivers plenty of enjoyment. Layered and nicely textured, it finishes creamy in wild vanilla.",,22,88,California,Napa,Napa Valley,Conn Creek 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/conn-creek-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Conn Creek 13,Red,France,"There is a definite touch of stalkiness here, perhaps a consequence of the vintage. It has black currant fruits and balanced acidity, needing a few more months to be developed. Drink from 2016.",,14,88,Provence,Côtes de Provence,,Domaine Houchart 2013 Red (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-houchart-2013-red-cotes/,Red Blend,2013,Domaine Houchart 12.5,Rose,France,"Organically grown grapes give this wine a pure and fruity character that makes it instantly attractive. It is crisp, laced with lemon and lively, juicy red fruits. The aftertaste is dry and full of flavor.",Pierre & Paul,10,88,Provence,Côtes de Provence,,Domaines Pierre Chavin 2014 Pierre & Paul Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaines-pierre-chavin-2014-paul-rose-cotes/,Rosé,2014,Domaines Pierre Chavin 12.5,White,France,"This single-parcel wine gives fresh youthful acidity and bright white and citrus fruitiness. It's chalky textured, steely in its character and crisp and nervy at the end. Drink from late 2015",Les Champréaux,28,88,Burgundy,Chablis,,Domaine Vrignaud 2013 Les Champréaux (Chablis),https://www.winemag.com/buying-guide/domaine-vrignaud-2013-champreaux-chardonnay-chablis/,Chardonnay,2013,Domaine Vrignaud 13.1,White,US,"This smells and tastes rich and abundant, yet it is not overtly fruity or full bodied. The nuances are more like fig and toasted almond with a subtle buttery note. A slight brassy effect in the golden color seems to agree with the mature, complex flavor components.",,13,88,California,North Coast,North Coast,Cold Water Creek 2013 Chardonnay (North Coast),https://www.winemag.com/buying-guide/cold-water-creek-2013-chardonnay-north-coast/,Chardonnay,2013,Cold Water Creek 14.2,Red,US,"Aromas of toast, burnt coffee, mocha, vanilla, herbs and cherry take the lead on this wine. The milk chocolate and cherry flavors are elegant yet rich in style, with the oak at times seeming a little overweighted.",Halcyon,28,88,Washington,Columbia Valley,Horse Heaven Hills,Cloudlift Cellars 2012 Halcyon Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/cloudlift-cellars-2012-halcyon-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Cloudlift Cellars 14,Red,Argentina,"Leathery berry aromas are earthy and come with toasty oak. A round, flush, jammy palate brings plum, wild berry and resiny oak flavors in front of a forward, lively, oaky finish that's drying and resiny.",Broquel,18,88,Mendoza Province,Mendoza,,Trapiche 2012 Broquel Bonarda (Mendoza),https://www.winemag.com/buying-guide/trapiche-2012-broquel-other-red-bonarda-mendoza/,Bonarda,2012,Trapiche 14.5,Red,Italy,"This robust wine opens with aromas of forest floor, meat juices and game. The dense palate shows mature black cherry, plum, prune, cake spices and a hint of orange rind. It's extremely accessible so enjoy soon.",,15,88,Tuscany,Rosso di Montalcino,,Trambusti 2012 Rosso di Montalcino,https://www.winemag.com/buying-guide/trambusti-2012-sangiovese-rosso-montalcino/,Sangiovese,2012,Trambusti 13,White,Canada,"Done in a super fresh, leesy, creamy style, this tastes of mineral-drenched fruit. A mix of jicama, green apple, white melon and Asian pear, it's finished with a burst of lemon that makes it light, crisp and refreshing.",,20,88,British Columbia,Okanagan Valley,,Township 7 2013 Sauvignon Blanc (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2013-sauvignon-blanc-okanagan-valley/,Sauvignon Blanc,2013,Township 7 13.5,Red,Italy,"Made entirely with Sangiovese, this highlights earthy aromas of leafy underbrush, tilled soil and dark berry. The savory palate offers black cherry, nectarine zest, clove and a hint of Mediterranean herb alongside assertive tannins.",Reviresco,16,88,Tuscany,Morellino di Scansano,,Val di Toro 2012 Reviresco (Morellino di Scansano),https://www.winemag.com/buying-guide/val-toro-2012-reviresco-sangiovese-morellino-scansano/,Sangiovese,2012,Val di Toro ,Red,Italy,"A blend of Sangiovese and 10% Cabernet Sauvignon, this structured wine opens with aromas of underbrush, toasted oak, crushed flower and plum. The palate offers dried black cherry, grilled sage, espresso and clove alongside firm tannins.",Riserva,35,88,Tuscany,Morellino di Scansano,,Val delle Rose 2011 Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/val-delle-rose-2011-riserva-red-morellino-scansano/,Red Blend,2011,Val delle Rose 12,White,Austria,"A very attractive peppery and herbal note informs the citrus nose of this refreshing white, along with a floral hint. This offers a lot of charm for a very easy, enjoyable wine.",Q,15,88,Niederösterreich,,,Unger 2014 Q Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/unger-2014-q-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Unger 14.5,White,Italy,"Made from 40-year-old vines, this structured white opens with aromas of pressed chamomile, Spanish broom and a waft of dried apricot. The full-bodied palate offers baked apple, mature peach and dried herb. This shows some of the heat of the vintage, so enjoy soon to capture freshness.",Vecchie Vigne,35,88,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Umani Ronchi 2012 Vecchie Vigne (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/umani-ronchi-2012-vecchie-vigne-italian-white-verdicchio-verdicchio-castelli-jesi-classico-superiore/,Verdicchio,2012,Umani Ronchi 14.7,Red,US,"Blended with nearly 11% Cabernet Sauvignon, this wine is lightly aromatic with notes of moist soil, violets and ground cashews. It's full bodied and tightly wound with dense cherry flavors and firm but not unyielding tannins.",,42,88,Washington,Columbia Valley,Columbia Valley (WA),Terra Vina Wines 2012 Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/terra-vina-wines-2012-petit-verdot-columbia-valley-wa/,Petit Verdot,2012,Terra Vina Wines 14.9,Red,US,"Herbal peppercorn cradles a soft composition with an oaky, structured backbone to this wine comprised of 47% Merlot, 33% Cabernet Sauvignon and 20% Cabernet Franc. Medium bodied, the cranberry, tobacco and plum play on the palate through a lengthy finish.",Marriage,90,88,California,Napa,Spring Mountain District,Terra Valentine 2011 Marriage Red (Spring Mountain District),https://www.winemag.com/buying-guide/terra-valentine-2011-marriage-red-napa-spring-mountain/,Bordeaux-style Red Blend,2011,Terra Valentine 13.9,Red,US,"Velvety and rich aromas of chocolate and dried plums are cut with a citrus tartness on the nose of this single-vineyard expression from a historic site near the Gilroy Golf Course. The refreshing if slightly reductive palate offers flavors of espresso and blueberry-crusted beef, enlivening the tongue before washing away.",Besson Vineyard,28,88,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2010 Besson Vineyard Syrah (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2010-besson-shiraz-syrah-syrah-central-coast-santa-clara-valley/,Syrah,2010,Sarah's Vineyard 13.8,Red,US,"An older vintage that's been given more time in bottle before release, this 100% Cabernet Sauvignon is herbal, awash in dried thyme and a hint of cedar. Among its firm and jagged tannins is a taste of leathery milk chocolate and crème de cassis.",Estate Grown Cave Fermented,140,88,California,Napa,Napa Valley,Jarvis 2010 Estate Grown Cave Fermented Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jarvis-2010-estate-grown-cave-fermented-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Jarvis 13.2,Rose,US,"A pretty pale-salmon color, this blend of Merlot and Cabernet Sauvignon has aromas and flavors of cherry, watermelon and spice. It drinks dry, with the fruit flavors bringing a textured, fleshy feel.",Palouse River,15,88,Washington,Columbia Valley,Columbia Valley (WA),Kamiak 2014 Palouse River Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kamiak-2014-palouse-river-red-columbia-valley-wa/,Red Blend,2014,Kamiak 12.5,White,Austria,"Only faint notes of apple and lemon appear on the nose. The palate has a creamy, leesy element and a light, toned body. There is real freshness here, even if the aromas are subdued.",,18,88,Niederösterreich,,,Landhaus Mayer 2014 Riesling (Niederösterreich),https://www.winemag.com/buying-guide/landhaus-mayer-2014-riesling-niederosterreich/,Riesling,2014,Landhaus Mayer 14.2,Red,US,"There's plenty of earthiness to this wine. Tart cherry and cranberry lead the way on the palate, amidst dense, rich tannins and plenty of oak. The acidity is most prominent on the midpalate.",Sundawg Ridge Vineyard,49,88,California,Sonoma,Green Valley,MacPhail 2012 Sundawg Ridge Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/macphail-2012-sundawg-ridge-vineyard-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,MacPhail 13.6,Red,US,"Light bodied and colored, this subtle wine has an edginess of cherry and pomegranate riding waves of silky texture that remain juicy without ever becoming overbearing. The finish is as light and soft as the lead-up, making this a straightforward, food-friendly wine.",,38,88,California,Sonoma,Russian River Valley,Lusso Della Terra 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lusso-della-terra-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Lusso Della Terra 14.5,Red,Italy,"Aromas of mature black fruit, tobacco and a hint of leather lead the nose on this structured blend of Sangiovese and 15% Alicante Bouschet, Merlot and Cabernet. The palate delivers dried cherry, licorice and espresso alongside tightly knit, chewy tannins.",Mandorlaia Riserva,34,88,Tuscany,Morellino di Scansano,,Massi di Mandorlaia 2011 Mandorlaia Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/massi-mandorlaia-2011-mandorlaia-riserva-red-morellino-scansano/,Red Blend,2011,Massi di Mandorlaia 15.1,Red,US,"Blended with Cabernet Sauvignon and Merlot, this wine offers barrel-dominant aromas, with notes of coffee, vanilla and woodspice. The raspberry and cranberry flavors are quite ripe and luscious.",,36,88,Washington,Columbia Valley,Columbia Valley (WA),Terra Vina Wines 2012 Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/terra-vina-wines-2012-sangiovese-columbia-valley-wa/,Sangiovese,2012,Terra Vina Wines 13.5,Red,New Zealand,"Marked by crunchy, just-ripe cherry fruit and some slightly herbal shadings, this nonetheless offers solid value. Thyme and bay notes add nuance, as does the silkiness on the finish. Ready to drink.",,22,88,Marlborough,,,Sacred Hill 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/sacred-hill-2013-pinot-noir-marlborough/,Pinot Noir,2013,Sacred Hill 14.5,Red,US,"Light and clear in color and texture, this wine opens in dirt and earth, along with a touch of baked strawberry. Smooth, juicy and long-lasting, it shows off the vintage's warmer leanings, and is medium bodied and densely lengthy.",Green Label,59,88,California,Sonoma,Sonoma Coast,Roadhouse Winery 2012 Green Label Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/roadhouse-winery-2012-green-label-pinot-noir-sonoma-coast/,Pinot Noir,2012,Roadhouse Winery 13,Red,New Zealand,"A solid value, this wine contains organoleptic cues reminiscent of Dr. Pepper: cola, cherry and spice. It's medium bodied, with a slightly open-knit but soft texture. Drink now–2016.",,17,88,Marlborough,,,Ribbonwood 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/ribbonwood-2013-pinot-noir-marlborough/,Pinot Noir,2013,Ribbonwood 12,White,Austria,"Very ripe, almost pineapple-like notes emanate from the glass. The palate is light and also has ripe tropical notes, shot through with refreshing lemon acidity. The light body turns this into an easy sip, but drink soon while the fruit still lasts.",Crazy Creatures,15,88,Kremstal,,,Malat 2013 Crazy Creatures Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/malat-2013-crazy-creatures-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Malat 14.5,Red,US,"It's like Christmas in a glass the way the aromas on this wine settle keenly on pine and sugar plum. Earthy with a touch of dried herb, the wine's mouthfeel is velvety with a kick, the body full-figured in blackberry intensity, with the whole wrapped in substantial oak. The weight and firmness suggest cellaring, through 2017.",Dutton Ranch,49,88,California,Sonoma,Green Valley,MacPhail 2012 Dutton Ranch Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/macphail-2012-dutton-ranch-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,MacPhail 14,Red,South Africa,"Forward aromas of savory herbs and fynbos add character to the black cherry and berry core of this wine. It's well balanced, with medium tannins, ample acidity and a crushed-satin texture. Soft hints of toasted oak and mocha unfold on the medium-length close.",,24,88,Swartland,,,Spice Route 2012 Pinotage (Swartland),https://www.winemag.com/buying-guide/spice-route-2012-pinotage-swartland/,Pinotage,2012,Spice Route 14.7,Red,US,"This is a bold, showy wine with assertive oaky, smoky, spicy aromas, a very firm texture and equally oak-driven flavors. Plenty of tannin gives a grippy mouthfeel and full body, so it should pair well with meat and cheese.",Micro-lot Reserve,54,88,California,Central Coast,Livermore Valley,Nottingham Cellars 2012 Micro-lot Reserve Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/nottingham-cellars-2012-micro-lot-reserve-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2012,Nottingham Cellars 14,Red,Italy,"A blend of Sangiovese and 10% Merlot, this opens with aromas of black plum, tilled soil and a hint of underbrush. The palate offers dark berry, tobacco and a hint of espresso alongside firm tannins.",Il Fattore,40,88,Tuscany,Vino Nobile di Montepulciano,,Nottola 2010 Il Fattore (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/nottola-2010-il-fattore-red-vino-nobile-montepulciano/,Red Blend,2010,Nottola 14.5,Red,Italy,"Round and rich, this blend of Sangiovese and 20% Merlot opens with aromas of dark berry and underbrush. The ripe, straightforward palate delivers black plum, crushed black cherry, coffee and a chocolate note while soft tannins make it extremely accessible. Enjoy through 2016.",,25,88,Tuscany,Vino Nobile di Montepulciano,,Nottola 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/nottola-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Nottola 14.6,Red,US,"This unusual blend holds 57% Mourvèdre, 34% Syrah, 5% Cabernet Sauvignon and 4% Malbec. It displays heaping amounts of black pepper along with aromas of dried herbs, vanilla and cherry. The style is elegant but with good concentration and a silky feel, with a tart uptick on the pepper and vanilla-filled finish.",Escapade,45,88,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2011 Escapade Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2011-escapade-red-columbia-valley-wa/,Red Blend,2011,Pondera 13.5,Red,US,"Leathery on the nose before red cherry and cranberry come on stage, this wine is marked by a velvety texture and balance of acidity, staying fresh amid a medium-sized body and grippy suggestion of ripe tannins. Raspberry and cola spice feature on the finish.",Walter's Vineyard,56,88,California,Sonoma,Russian River Valley,Paradise Ridge 2013 Walter's Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/paradise-ridge-2013-walters-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Paradise Ridge 13.5,Red,Italy,"This opens with aromas of coconut, chocolate, plum and vanilla. The extracted palate offers dried black cherry, raspberry jam, toast, mocha and roasted coffee bean alongside drying tannins.",Gran Selezione,,88,Tuscany,Chianti Classico,,Monte Maggio 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/monte-maggio-2010-gran-selezione-red-chianti-classico/,Red Blend,2010,Monte Maggio 12.5,White,Italy,"Attractive aromas of acacia, hawthorne, orchard fruit and delicate, oak-driven spice mingle in the glass. The elegant palate offers apple, passion fruit and a touch of candied lemon. It's brightened by firm acidity, while a hint of white almond backs up the finish.",Ostrea,20,88,Tuscany,Vernaccia di San Gimignano,,Mormoraia 2013 Ostrea (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/mormoraia-2013-ostrea-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Mormoraia 15.4,Red,US,"This blend of 40% Sangiovese, 40% Merlot and 20% Malbec is an intentionally beastly wine, with aromas of black cherry liqueur and plum brandy overcoming the nose. It's quite thick on the palate with cherry syrup and licorice flavors, but they are properly laced with decent tannins and acidity.",Capriccio Italien,48,88,California,Central Coast,Paso Robles,Midnight 2010 Capriccio Italien Red (Paso Robles),https://www.winemag.com/buying-guide/midnight-2010-capriccio-italien-red-central-coast-paso-robles/,Red Blend,2010,Midnight 14.5,Red,US,"A new proprietary blend comprised of Merlot, Cabernet Sauvignon and Petit Verdot, this fruit-forward wine has a lot to like, blessed by soft layers of crème de cassis and a layering of nutmeg. Mouthfillingly juicy, with good length, it offers structure and approachability at a fair price.",Piccolo,30,88,California,Napa,Napa Valley,Peju 2011 Piccolo Red (Napa Valley),https://www.winemag.com/buying-guide/peju-2011-piccolo-red-napa-valley/,Bordeaux-style Red Blend,2011,Peju 13.5,Red,New Zealand,"Some leathery, clove-like notes spice up this solidly built Pinot. Hints of briar add more complexity to the cherry fruit, before some drying tannins take over on the finish. Rather than aging this to mellow the tannins, try it alongside beef or lamb instead.",Roaring Meg,25,88,Central Otago,,,Mt. Difficulty 2013 Roaring Meg Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/mt-difficulty-2013-roaring-meg-pinot-noir-central-otago/,Pinot Noir,2013,Mt. Difficulty 14.7,Red,US,"This wine offers abundant aromas of vanilla, coconut shavings, mocha and dried cherries. It's luscious with generous fruit and barrel flavors, with the barrel notes winning out and taking over on the vanilla-dominated finish.",,38,88,Washington,Columbia Valley,Red Mountain,Henry Earl 2011 Merlot (Red Mountain),https://www.winemag.com/buying-guide/henry-earl-2011-merlot-columbia-valley-red-mountain/,Merlot,2011,Henry Earl 13.5,Red,Austria,"The dense blackcurrant fruit, both fresh and cooked, that dominates the nose belies the more elegant, pliable palate. There is richness of dark berries and a hint of tar and smoke, but the body remains fresh and supple on this medium-weight Zweigelt.",,22,88,Burgenland,,,Hillinger 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/hillinger-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Hillinger 13.5,Red,Italy,"Made with 85% Sangiovese, 10% Alicante Bouschet and 5% Merlot, this savory red delivers aromas and flavors of underbrush, black cherry, licorice and a hint of Mediterranean herb. It's easy drinking and balanced with lithe tannins.",,13,88,Tuscany,Morellino di Scansano,,Erik Banti 2012 Morellino di Scansano,https://www.winemag.com/buying-guide/erik-banti-2012-red-morellino-scansano/,Red Blend,2012,Erik Banti 13.5,White,US,"Very fruit-forward aromas of green apple, kiwi, passion fruit and even chopped scallion are pleasantly pungent on this wine by Dr. Enrique Ferro. Nectarine flesh mixes it up with white flowers on the palate, all held together by bright acidity. It taste good, but is rather powerful, reminiscent of the grassier New Zealand style.",,24,88,California,South Coast,Temecula Valley,Ferro Family Wines 2013 Sauvignon Blanc (Temecula Valley),https://www.winemag.com/buying-guide/ferro-family-wines-2013-sauvignon-blanc-south-coast-temecula-valley/,Sauvignon Blanc,2013,Ferro Family Wines 13.5,White,US,"This is a rocking price for the quality of the wine, a small-production crafting of well-grown grapes in a great year. Light on the oak imprint, it shines instead in sweet and sour stone fruit, most vibrantly apricot, with a soft and layered silkiness to the texture.",Dichotomy,25,88,California,Sonoma,Russian River Valley,Friedeman 2013 Dichotomy Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/friedeman-2013-dichotomy-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Friedeman 14.5,Red,US,"Still quite locked up, this wine displays initial aromas of cocoa and vanilla (from 20% new American oak) along with plum, medicine cabinet and raspberry. Sweet fruit flavors are backed by firm tannins and mouthwatering acids.",,36,88,Washington,Columbia Valley,Columbia Valley (WA),Flying Dreams 2011 Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/flying-dreams-2011-tempranillo-columbia-valley-wa/,Tempranillo,2011,Flying Dreams 12.5,Rose,France,"Dominated by Cinsault in the blend, this is a fragrant wine, full of strawberry-flavored fruitiness. It is rich with wild berries and a smooth texture, but keeps freshness with its crisp aftertaste.",Les Jolies Filles One,29,88,Provence,Côtes de Provence,,Winenot 2014 Les Jolies Filles One Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/winenot-2014-jolies-filles-one-rose-cotes/,Rosé,2014,Winenot 13.9,Red,US,"From a 16-acre, dry-farmed vineyard near the producer's Carneros winery, this opens with a yeasty aroma, followed by black cherry and pomegranate. Soft, high in acidity and well-integrated in terms of oak, its finish is lingering in cinnamon and dried herb.",Bacchus Collection Gee Vineyard,60,88,California,Napa-Sonoma,Carneros,Bouchaine 2012 Bacchus Collection Gee Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/bouchaine-2012-bacchus-collection-gee-vineyard-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Bouchaine 12.5,Rose,France,"This fresh, crisp, textured wine has pepper as well as red fruit flavors. There's a touch of spice, ripe strawberries and delicious final acidity.",,18,88,Provence,Côtes de Provence,,Château Cavalier 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-cavalier-2014-rose-cotes/,Rosé,2014,Château Cavalier 12.5,Rose,France,"Crisp, light and fruity, this wine is attractively balanced between its acidity and a light touch of vanilla. In the background, fragrant red fruits give a juicy aftertaste to this delicious wine.",,,88,Provence,Côtes de Provence,,Château de Brigue 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-brigue-2014-rose-cotes/,Rosé,2014,Château de Brigue 12.5,Rose,France,"This is a pale-colored wine, very fruity and crisp with an impressively refreshing quality. A touch of pepper gives interest to this dry, easy-drinking wine.",Cuvée Grande Réserve,20,88,Provence,Côtes de Provence,,Château de Saint-Martin 2014 Cuvée Grande Réserve Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-saint-martin-2014-cuvee-grande-reserve-rose-cotes/,Rosé,2014,Château de Saint-Martin 14.7,Red,US,"From a three-acre vineyard once home to two gold mines, this wine is spicy and brawny in tannin weight, yet also soft and refined. Bright raspberry plays off juicy flavors of brown sugar and vanilla, finishing in a hint of black pepper. The substantive nature of the wine suggests further time in bottle, through 2020.",Gold Mine Ranch,48,88,California,Sonoma,Dry Creek Valley,Armida 2012 Gold Mine Ranch Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/armida-2012-gold-mine-ranch-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Armida 14.2,White,US,"This has a bright, light-gold color, substantial aromas and flavors of oak and baking spices. The texture is smooth, with a sense of softness in the balance, and the wine leans toward richness rather than crispness. Impressions like hazelnut, vanilla, sweet pear and nutmeg provide a mouthful of flavor.",Single Vineyard Collection,45,88,California,Lake County,Red Hills,Shannon Ridge 2013 Single Vineyard Collection Chardonnay (Red Hills),https://www.winemag.com/buying-guide/shannon-ridge-2013-single-vineyard-collection-chardonnay-mendocino-lake-counties-red-hills-county/,Chardonnay,2013,Shannon Ridge 14.1,Red,US,"The aromas on this wine are light and elusive, with notes of black pepper, dried flowers and green herbs. It's elegant in style with tart acids and rustic tannins.",Amparo Estate,47,88,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2011 Amparo Estate Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2011-amparo-estate-malbec-columbia-valley-walla-walla-wa/,Malbec,2011,àMaurice 13.7,Red,US,"This blend of 50% Cabernet Sauvignon, 40% Cabernet Franc and 10% Merlot has aromas of orange peel, plum, coffee, vanilla and herbs. It's elegant in style with soft fruit flavors and a light tannic structure along with quite tart acids.",David's Folly,35,88,Washington,Columbia Valley,Columbia Valley (WA),Armstrong Family 2011 David's Folly Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/armstrong-family-2011-davids-folly-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Armstrong Family 14.5,Red,US,"This 100% varietal wine, barrel-aged in French and American oak, offers aromas of vanilla, cranberry, cinnamon and raisinated red fruit, seeming a bit advanced for its age. The palate has tart acids and good flavor concentration, backed by somewhat blocky tannins.",Celebration Series,28,88,Washington,Columbia Valley,Columbia Valley (WA),Armstrong Family 2012 Celebration Series Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/armstrong-family-2012-celebration-series-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Armstrong Family 14.3,Red,US,"This is a Merlot-dominant blend (65%) with the rest Cabernet Franc (33%) and smidgens of Cabernet Sauvignon and Petit Verdot. Aromas convey black licorice, medicine cabinet and dried cherries. Flavors are sweet, rich and tangy. Good things are going on but they haven't come together yet.",Right Blend Artz Vineyard,39,88,Washington,Columbia Valley,Red Mountain,Auclair 2012 Right Blend Artz Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/auclair-2012-right-blend-artz-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Auclair 13.4,White,US,"This barrel fermented blend of equal parts Sauvignon Blanc and Semillon shows aromas and flavors of guava, kiwi, green tea and lees. It's full, sweet and viscous in feel, finishing a bit short.",96 Cedars White Wine Artz Vineyard,18,88,Washington,Columbia Valley,Columbia Valley (WA),Auclair 2014 96 Cedars White Wine Artz Vineyard White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/auclair-2014-96-cedars-white-wine-artz-vineyard-columbia-valley-wa/,Bordeaux-style White Blend,2014,Auclair 12.5,White,Italy,"This structured white opens with aromas of tropical fruit and sweet baking spice. The round palate offers mature peach, baked apple, toast and oak-driven spice. The finish closes with butterscotch and bitter nut.",Luigi e Giovanna,50,88,Central Italy,Orvieto Classico Superiore,,Barberani 2012 Luigi e Giovanna (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/barberani-2012-luigi-e-giovanna-white-orvieto-classico-superiore/,White Blend,2012,Barberani 13.5,Red,US,"This blend of 48% Cabernet Sauvignon, 16% Merlot, 15% Malbec, 12% Cabernet Franc and 9% Petit Verdot seems slightly muddled, with notes of dried herbs, flowers, barrel spices and plum. Flavors are soft and chocolaty, with an elegant styling and grainy tannins.",Tribute,30,88,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2012 Tribute Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2012-tribute-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Browne Family Vineyards 13,Rose,France,"A pale gray-pink color, this is fresh, crisp and bright in the mouth, with a touch of pepper to add interest. The aftertaste is full of ripe raspberries.",Eloge,25,88,Provence,Côtes de Provence,,Domaine de la Croix 2014 Eloge Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-croix-2014-eloge-rose-cotes/,Rosé,2014,Domaine de la Croix 12.5,Red,France,"This is young to release a Volnay, as this wine shows in its taste. It is almost shocking in its fresh acidity and red fruits, disclosing tannins and a drier side. Some juiciness will develop as the wine matures. Wait until 2017.",,,88,Burgundy,Volnay,,Domaine Poulleau Père et Fils 2013 Volnay,https://www.winemag.com/buying-guide/domaine-poulleau-pere-fils-2013-pinot-noir-volnay/,Pinot Noir,2013,Domaine Poulleau Père et Fils 12.07,White,US,"Aromatically expressive, this offers notes of mandarin orange, lime leaf, green apple and botrytis. It drinks off dry, with plentiful stone fruit and citrus flavors balanced nicely by tart acidity.",Copper River Estate,17,88,Washington,Columbia Valley,Columbia Valley (WA),Diversion NV Copper River Estate Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/diversion-nv-copper-river-estate-riesling-columbia-valley-wa/,Riesling,,Diversion 14.35,Red,US,"Bold, clean and straightforward, this is a tasty red wine with lots of fresh fruit flavors. It smells like blackberries and licorice, and tastes rich and full bodied. It finishes dry with a hint of tannin that makes it appetizing. It would make a good house red.",Estate,19,88,California,Sierra Foothills,Sierra Foothills,Drytown 2013 Estate Malbec (Sierra Foothills),https://www.winemag.com/buying-guide/drytown-2013-estate-malbec-sierra-foothills/,Malbec,2013,Drytown 14,Red,Italy,"Blue flower, mature plum, dark soil and exotic spice aromas take shape in the glass. The rich palate offers black cherry marinated in spirits, espresso and anise notes alongside grippy tannins. Drink through 2016.",,23,88,Tuscany,Vino Nobile di Montepulciano,,Fattoria della Talosa 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/fattoria-della-talosa-2011-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Fattoria della Talosa 14,Red,Italy,"Aromas of spiced plum, dark berry, leather, game and moist soil waft out of the glass. The earthy palate offers up dried black cherry, truffle, grilled sage and ground black pepper alongside drying, rather fleeting tannins. It finishes on a licorice note.",Gran Selezione,45,88,Tuscany,Chianti Classico,,Fattoria La Ripa 2008 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-ripa-2008-gran-selezione-red-chianti-classico/,Red Blend,2008,Fattoria La Ripa 14.2,Red,US,"Tasty, medium bodied and well balanced, this offers gushing red cherry, plum and spicy oak in the aromas and a touch of red bell pepper in the flavors. A slight bite of tannin keeps it from being one dimensional.",Silvaspoons Vineyard,25,88,California,Central Valley,Lodi,Fenestra 2011 Silvaspoons Vineyard Malbec (Lodi),https://www.winemag.com/buying-guide/fenestra-2011-silvaspoons-vineyard-malbec-central-valley-lodi/,Malbec,2011,Fenestra 14.71,Red,US,"This wine offers aromas of jammy red fruit, golden raisins and abundant barrel spices. It's full bodied in style with rich cherry flavors, sharp-edged acids and barrel notes that run throughout and linger on the finish.",StoneTree Vineyard,37,88,Washington,Columbia Valley,Wahluke Slope,:Nota Bene 2011 StoneTree Vineyard Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/nota-bene-2011-stonetree-vineyard-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2011,:Nota Bene 14.5,Red,US,"Made from two vineyards, Windsor Oaks and Rockin'B, this wine offers delightfully floral aromas of rose petal and grenadine syrup before expressing a fuller-bodied structure of tannin and oak. Still, it finishes lean in black cherry and plum.",Bluffs,22,88,California,Sonoma,Russian River Valley,Pali 2013 Bluffs Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/pali-2013-bluffs-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Pali 13,Rose,France,"Pale orange-pink in color, this wine is fresh, fruity and soft. It has a rounded texture given a crisp edge by the red currant and pink grapefruit freshness and acidity. It's a wine for food, with its tangy, textured aftertaste.",Mas de Pampelonne,,88,Provence,Côtes de Provence,,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 2014 Mas de Pampelonne Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maitres-vignerons-presquile-saint-tropez-2014-mas-pampelonne-rose-cotes/,Rosé,2014,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 14,Red,Italy,"This opens with aromas of leather, sage, mature black-skinned fruit and a balsamic note. The palate offers toasted notes, espresso, spiced plum and dried blackberry alongside chewy, drying tannins.",Beatrice Gran Selezione,40,88,Tuscany,Chianti Classico,,Viticcio 2011 Beatrice Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/viticcio-2011-beatrice-gran-selezione-red-chianti-classico/,Red Blend,2011,Viticcio 11.5,Rose,US,"This is an upfront and vibrant rosé, showing ample stone fruit and watermelon aromas on the nose. Predominately Merlot, it offers a round and fleshy palate, balanced by a lively vein of lemon. These lead to a juicy peach and jasmine tea finish.",,22,88,Virginia,Virginia,,Early Mountain 2014 Rosé (Virginia),https://www.winemag.com/buying-guide/early-mountain-2014-rose-virginia/,Rosé,2014,Early Mountain 13.1,White,US,"This is fairly rich in mouthfeel and nicely complex in flavor. It's medium bodied and subtly flavored with nuances of pear, pippin apple, toasted almond and nutmeg. Enough crisp acidity shows through to balance the body and keeps the flavors singing on the finish.",Lot 11,11,88,California,California Other,California,Grayson 2013 Lot 11 Chardonnay (California),https://www.winemag.com/buying-guide/grayson-2013-lot-11-chardonnay-other/,Chardonnay,2013,Grayson 13,White,Italy,"Pressed yellow flower, ripe stone fruit, pear and Mediterranean herb aromas come together in the glass. The juicy palate boasts yellow peach, mature apple and honey accented with a spicy note of white pepper.",Riserva,28,88,Tuscany,Vernaccia di San Gimignano,,Guicciardini Strozzi 2011 Riserva (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/guicciardini-strozzi-2011-riserva-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2011,Guicciardini Strozzi 13,White,Italy,"Baked apple and pressed white flower aromas take center stage on this structured white. The apple sensation follows through to the palate, along with nectarine, Mediterranean herb and a hint of nut. Bright acidity adds freshness.",Campo della Pieve,26,88,Tuscany,Vernaccia di San Gimignano,,Il Colombaio di Santa Chiara 2012 Campo della Pieve (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/il-colombaio-santa-chiara-2012-campo-della-pieve-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2012,Il Colombaio di Santa Chiara 13,White,Italy,"Aromas of toasted oak, yellow apple and vanilla lead the nose and follow through to the bright palate along with notes of candied citrus and nut. Fresh acidity brightens the rich flavors while bitter almond marks the close.",L'Albereta Riserva,33,88,Tuscany,Vernaccia di San Gimignano,,Il Colombaio di Santa Chiara 2012 L'Albereta Riserva (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/il-colombaio-santa-chiara-2012-lalbereta-riserva-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2012,Il Colombaio di Santa Chiara 12,Rose,US,"Just a touch pink, this delicately hued rosé penetrates with fresh watermelon and raspberry flavors. Vivid and crisp, it's elegantly mineral and boasts a cool—almost alpine—freshness making it perfect for summer months.",Dry Wiltberger Vineyard Field Blend,16,88,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Dry Wiltberger Vineyard Field Blend Rosé (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-dry-wiltberger-vineyard-field-blend-rose-finger-lakes/,Rosé,2014,Keuka Spring 14.4,Red,US,"Oaky and dense, this wine is sourced from the Nunes Vineyard, a fine site in the heart of the appellation. Raspberry and blueberry jam sway between a juicy midpalate, integrated with the oak and yet toasty, before boasting a vanilla-cherry finish.",Black Label,57,88,California,Sonoma,Russian River Valley,Roadhouse Winery 2012 Black Label Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/roadhouse-winery-2012-black-label-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Roadhouse Winery 13.2,Red,US,"Violet and lavender lend a floral tone to this very pretty Pinot. Brisk and bright, it balances delicate red berry and cherry flavors against subtle shades of toast and oak. It's irresistibly refreshing and quaffable.",,20,88,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2013 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2013-pinot-noir-finger-lakes/,Pinot Noir,2013,Lamoreaux Landing 14.3,White,US,"Full-bodied ripeness and creamy oak combine for a forceful white wine, rich and textured, made from a selection of two vineyard sites, including Bow Tie, a vineyard-designate. Toasty spice adds complexity before the wine finishes in caramel.",Estate Grown,28,88,California,Sonoma,Russian River Valley,J Vineyards & Winery 2013 Estate Grown Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2013-estate-grown-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,J Vineyards & Winery 12.5,Sparkling,US,"Made from a majority of Pinot Noir grapes from several estate vineyards, as well as Chardonnay and a smidgen of Pinot Meunier, this sparkling rosé offers flavors of creamy strawberry and raspberry, the fruit ripe and succulent. A medium-size body and level of acidity keeps it steady on the palate, finishing with a flash of citrus.",Brut Rosé,38,88,California,Sonoma,Russian River Valley,J Vineyards & Winery NV Brut Rosé Sparkling (Russian River Valley),https://www.winemag.com/buying-guide/j-vineyards-winery-nv-brut-rose-sparkling-russian-river-valley-212583/,Sparkling Blend,,J Vineyards & Winery 12.5,Sparkling,US,"A full-bodied expression of vanilla and stone fruit, with an almond base, this is made from half Chardonnay and just about half Pinot Noir, with a tiny addition of Pinot Meunier. Juicy and fresh, it'll pair well with heavier foods like crab or suffice as an apéritif, but could shine most brightly with dessert, in step on the palate with a crème brûlée.",XB,45,88,California,Sonoma,Russian River Valley,J Vineyards & Winery NV XB Sparkling (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-nv-xb-sparkling-sonoma-russian-river-valley/,Sparkling Blend,,J Vineyards & Winery 13,Red,France,"The purity of the Pinot Noir in this wine is outstanding. It may not be particularly complex, but the beautiful ripe red cherry fruit is so good. Drink now, or keep until 2020.",,31,88,Burgundy,Côte de Nuits-Villages,,Joseph Drouhin 2012 Côte de Nuits-Villages,https://www.winemag.com/buying-guide/joseph-drouhin-2012-pinot-noir-cote-nuits-villages/,Pinot Noir,2012,Joseph Drouhin 14,Red,US,"Light in color, this wine offers aromas of dried herbs, fresh flowers and cherry. The style is light and elegant. It doesn't entirely stand up on its own but it should do well at the dinner table.",,29,88,Washington,Columbia Valley,Horse Heaven Hills,San Juan Vineyards 2011 Cabernet Franc (Horse Heaven Hills),https://www.winemag.com/buying-guide/san-juan-2011-cabernet-franc-columbia-valley-horse-heaven-hills/,Cabernet Franc,2011,San Juan Vineyards 14,Red,US,"All of the fruit for this wine hails from Destiny Ridge Vineyard. Though it saw no new oak, the barrel aromas of vanilla and woodspice seem to jut out. The cranberry and raspberry flavors bring appeal however backed by grainy tannins.",,19,88,Washington,Columbia Valley,Horse Heaven Hills,San Juan Vineyards 2011 Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/san-juan-2011-merlot-columbia-valley-horse-heaven-hills/,Merlot,2011,San Juan Vineyards 13.5,Red,New Zealand,"The Crossings is based in the Awatere subregion of Marlborough, where ripening is more difficult than the main valley because of cooler temperatures. That evidently wasn't an issue in 2013, as this wine features ripe black-cherry fruit and a creamy texture. Hints of herb and cocoa chime in on the supple finish.",,19,88,Marlborough,,,The Crossings 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/crossings-2013-pinot-noir-marlborough/,Pinot Noir,2013,The Crossings 14,White,Italy,"This structured white opens with aromas of oak, citrus, baking spice and dried tree fruit. The full-bodied palate delivers nectarine, dried apricot, toasted almond, oak-driven vanilla and a candied ginger note. Fermenting 40% of the wine in oak casks gives it depth.",Plenio Riserva,35,88,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Umani Ronchi 2012 Plenio Riserva (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/umani-ronchi-2012-plenio-riserva-italian-white-verdicchio-verdicchio-castelli-jesi-classico/,Verdicchio,2012,Umani Ronchi 13.7,Rose,US,"Made from a 50-50 split of Pinot Noir and Syrah, this pinkish wine is medium bodied and intensely electric in acidity, a taste of wild strawberry and waxy apple at its core. Lemony, it remains dry on the palate throughout, with some girth on the finish.",Hilda's,22,88,California,Sonoma,Russian River Valley,Uptick Vineyards 2014 Hilda's Rosé (Russian River Valley),https://www.winemag.com/buying-guide/uptick-2014-hildas-rose-sonoma-russian-river-valley/,Rosé,2014,Uptick Vineyards 14.3,Red,US,"From Vine Hill Vineyard, this wine is juicy in raspberry and vanilla, made in a fuller-bodied style with pronounced tannins on the finish. Let it open to express itself fully.",VH Vineyard,46,88,California,Sonoma,Russian River Valley,Sonoma-Cutrer 2012 VH Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sonoma-cutrer-2012-vh-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Sonoma-Cutrer 13.8,Red,US,"This Merlot-heavy blend adds an additional 25% Cabernet Sauvignon and 9% Malbec to its mix, all from a single vineyard high atop Sonoma Mountain. Dill, cucumber and cranberry combine intriguingly, before a core of juicy acidity adds buoyancy to the mix.",Pickberry Vineyards,50,88,California,Sonoma,Sonoma Mountain,Ravenswood 2011 Pickberry Vineyards Red (Sonoma Mountain),https://www.winemag.com/buying-guide/ravenswood-2011-pickberry-vineyards-red-sonoma-mountain/,Bordeaux-style Red Blend,2011,Ravenswood 13.5,Red,Italy,"Made with organically cultivated grapes, this opens with aromas that recall game, scorched earth, leather, grilled herb and a whiff of barnyard. The dense, concentrated palate delivers mature black cherry, plum, mocha and a confectionary note alongside round tannins.",Gran Selezione,79,88,Tuscany,Chianti Classico,,Renzo Marinai 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/renzo-marinai-2010-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2010,Renzo Marinai 13,White,France,"With subtle wood aging, this is a smooth wine that has hints of toast over its delicious white and apricot fruits. Orange zest tang gives a delicious bite and texture, suggesting how well the wine will age. Drink this fruity wine from 2017.",La Chatenière Premier Cru,60,88,Burgundy,Saint-Aubin,,Maison Roche de Bellene 2012 La Chatenière Premier Cru (Saint-Aubin),https://www.winemag.com/buying-guide/roche-bellene-2012-chateniere-premier-cru-chardonnay-saint-aubin/,Chardonnay,2012,Maison Roche de Bellene 14.6,Red,US,"This wine has aromas of coffee, toast, cherry meats, herbs, mocha and barrel spices along with a lightly green edge. It's tart and flavorful, with a supple feel and chalky tannins.",Zephyr Ridge,38,88,Washington,Columbia Valley,Horse Heaven Hills,Swiftwater Cellars 2012 Zephyr Ridge Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/swiftwater-cellars-2012-zephyr-ridge-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Swiftwater Cellars 13.5,Red,Italy,"Made with Sangiovese and 15% Cabernet Sauvignon, this features earthy aromas of underbrush, ripe berry and a touch of Mediterranean scrub. The lively palate offers black cherry, cedar and white pepper alongside fresh acidity and fine-grained tannins.",,19,88,Tuscany,Morellino di Scansano,,Tenuta Ghiaccio Forte 2013 Morellino di Scansano,https://www.winemag.com/buying-guide/tenuta-ghiaccio-forte-2013-red-morellino-scansano/,Red Blend,2013,Tenuta Ghiaccio Forte ,Red,Italy,"Made with organically grown grapes, this juicy Rosso boasts sensations of tilled earth, violet, crushed black cherry, red currants and graphite. It's savory, fresh and unpretentious.",,20,88,Tuscany,Rosso di Montepulciano,,Salcheto 2013 Rosso di Montepulciano,https://www.winemag.com/buying-guide/salcheto-2013-red-rosso-montepulciano/,Red Blend,2013,Salcheto 13,Rose,France,"Pale salmon-pink in color, this is the second release of this wine, with its place very firmly at the table. It is dry and textured with ripe red berry fruits and spicy acidity.",,20,88,Provence,Côtes de Provence,,La Villa Barton 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/villa-barton-2014-rose-cotes/,Rosé,2014,La Villa Barton 13.4,White,US,"A bold proportion of aromatic Muscat Ottonel lends a distinctly perfumy, floral tone to this dry white blend. It's fairly poised though, balancing exuberant perfume with pristine lychee and grapefruit flavors, as well as a dash of exotic spice.",42 North,15,88,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2013 42 North White (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2013-42-north-white-finger-lakes/,White Blend,2013,Lamoreaux Landing 13,Rose,France,"The name is perfect for this wine that wants to reflect the fresh colors of Saint-Tropez. It is bright and fruity, full of orange zest and lemon juice. Richness comes from the spice and peppered strawberry flavors. Drink now.",Note Bleu,,88,Provence,Côtes de Provence,,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 2014 Note Bleu Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maitres-vignerons-presquile-saint-tropez-2014-note-bleu-rose-cotes/,Rosé,2014,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 14.5,Red,US,"Big, bold and savory, this hails from a tremendous vineyard site known for its great farming. The wine reflects that reputation, made with generous helpings of black cherry and stemmy, savory cardamon and cola spice. The finish is marked by full-bodied tannin and earthy overtones.",Sangiacomo Vineyard,49,88,California,Sonoma,Sonoma Coast,MacPhail 2012 Sangiacomo Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2012-sangiacomo-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,MacPhail 12,White,US,"A delicate cherry blossom perfume persists throughout Hazlitt's Rieslings this vintage, and it's especially noticeable in the Homestead Reserve. While off dry in style, it's intensely mineral with a lemon-lime zing that reverberates on the finish.",Homestead Reserve,24,88,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2013 Homestead Reserve Riesling (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2013-homestead-reserve-riesling-finger-lakes/,Riesling,1852,Hazlitt 1852 Vineyards 14.5,Red,US,"Prolific winemaker Andrew Murray crafted this blend of 60% Grenache and 40% Syrah for the Petras family, and it shows aromas of boysenberry, dark chocolate, coffee and dark licorice. The flavors are a bit wound up, dense yet not thick, with espresso and bitter chocolate most prevalent. This will improve with time.",16 Crows Cuvée,35,88,California,Central Coast,Santa Ynez Valley,Highland Oaks 2011 16 Crows Cuvée Grenache-Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/highland-oaks-2011-16-crows-cuvee-rhone-style-red-blend-grenache-syrah-central-coast-santa-ynez-valley/,Grenache-Syrah,2011,Highland Oaks 12.5,Rose,US,"Northern Italian red grapes don't often turn up in Virginia. Electric pink in color, this saignée of Nebbiolo is all fruit. Fresh peach and strawberry mingle with juicy watermelon on a palate of ample weight and structure. While easy enough to be enjoyed on its own, this wine can pair with barbecue on a hot summer day.",Private Reserve Nebbiolo,25,88,Virginia,Virginia,,Horton 2014 Private Reserve Nebbiolo Rosé (Virginia),https://www.winemag.com/buying-guide/horton-2014-private-reserve-nebbiolo-rose-virginia/,Rosé,2014,Horton 13,Red,US,"Ripe, ruddy cassis and blackberry are threaded with woody tones of briar and tobacco in this lush Pinot Noir. It's rich and silky on the palate, but marked by pert acidity and a long, velveteen finish.",Lust,26,88,New York,Finger Lakes,Finger Lakes,Inspire Moore 2012 Lust Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/inspire-moore-2012-lust-pinot-noir-finger-lakes/,Pinot Noir,2012,Inspire Moore 13,White,US,"Grilled peach meets exotic yuzu citrus on the nose. Lively yet rich, the palate houses bright notes of white cherry alongside buttered popcorn. The lightly textured finish is reminiscent of supple white tea.",,30,88,Virginia,Virginia,,Jefferson Vineyards 2013 Viognier (Virginia),https://www.winemag.com/buying-guide/jefferson-2013-viognier-virginia/,Viognier,2013,Jefferson Vineyards 13.5,Red,South Africa,"Earthy notes of licorice, bark and bramble are prominent on the nose of this wine, framing the black berry, plum and boysenberry core. The mouthfeel is lush and ripe, with a subtle creaminess that's complemented by notes of baking spice and cocoa powder on the finish. Drink now–2018.",The Game Reserve,18,88,Western Cape,,,Graham Beck 2012 The Game Reserve Pinotage (Western Cape),https://www.winemag.com/buying-guide/graham-beck-2012-game-reserve-pinotage-western-cape/,Pinotage,2012,Graham Beck 14,Red,Italy,"This concentrated red conveys aromas of menthol, mint, dark-skinned fruit and espresso. The dense palate delivers dried black cherry, mature blackberry, oak, vanilla, anise and mocha alongside assertive tannins.",Rute,36,88,Tuscany,Toscana,,Guado al Melo 2012 Rute Red (Toscana),https://www.winemag.com/buying-guide/guado-al-melo-2012-rute-red-toscana/,Red Blend,2012,Guado al Melo 13,Red,US,"There is a port-like character to this take on a once popular, now rare grape, grown in a historic corner of the Santa Clara Valley. It shows raisins, prunes and dried fig aromas, but not in a treacly way. Heavy and tannic on the palate, it's quite interesting though not entirely smooth, with more prune and rose-hip tea flavors.",,40,88,California,Central Coast,Santa Clara Valley,Fortino 2010 Charbono (Santa Clara Valley),https://www.winemag.com/buying-guide/fortino-2010-italian-red-charbono-central-coast-santa-clara-valley/,Charbono,2010,Fortino 13.5,White,US,"Lots of flavor and body mark this rich and buttery wine, from the aroma to the finish. It has smoothness and lushness in the mouthfeel, along with ripe pear, fig and vanilla flavors. It's on the soft side in terms of balance, but does a great job of being flavor-packed and texture-rich.",,11,88,California,California Other,California,Line 39 2013 Chardonnay (California),https://www.winemag.com/buying-guide/line-39-2013-chardonnay-other/,Chardonnay,2013,Line 39 13.5,Red,New Zealand,"This is slightly Syrah-like in its aromas and flavors—which call to mind red cherries, cracked peppercorns and roasted meat—yet it's all Pinot Noir in terms of its weight and texture, finishing light and silky. Drink now.",Lumiere,24,88,Martinborough,,,Alana Estate 2012 Lumiere Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/alana-estate-2012-lumiere-pinot-noir-martinborough/,Pinot Noir,2012,Alana Estate 13.1,Red,US,"This light, lean beauty is a blend of three vineyards in the appellation, including two that are vineyard-designated by the producer in other wines. It highlights wild strawberry, blueberry and forest floor, all fresh, bright and velvety on the palate. The finish offers a taste of oak.",,35,88,California,Sonoma,Sonoma Coast,Alma Fria 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/alma-fria-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Alma Fria 12.5,White,US,"Ripe peach and melon notes are forward and attractive on the nose. The round and balanced palate carries similar flavors, with nectarine and citrus cream adding verve and weight.",,12,88,America,,,Oliver 2013 Chardonnay (America),https://www.winemag.com/buying-guide/oliver-2013-chardonnay-america/,Chardonnay,2013,Oliver 13,White,Italy,"Subtle aromas of pressed acacia flower, nut and a whiff of dried stone fruit waft out of the glass. The bright palate offers mature pear, toasted nut and a hint of honey alongside bright acidity. A light mineral note signals the close.",Il Nicchiaio,21,88,Tuscany,Vernaccia di San Gimignano,,Poggio Alloro 2013 Il Nicchiaio (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/poggio-alloro-2013-il-nicchiaio-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Poggio Alloro 14.2,Red,US,Juicy cherry and dried currant characterize this 100% varietal wine that is soft on the palate and not overly concentrated. A grip of tannin and pungent anise and herb mark the finish.,District 4,42,88,California,Napa,Napa Valley,Prime 2012 District 4 Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/prime-2012-district-4-cabernet-franc-napa-valley/,Cabernet Franc,2012,Prime 14.5,Red,Italy,"Tilled soil, blue flower and dark berry aromas lead the nose of this wine made with Sangiovese and 15% Alicante Bouschet. The firm palate offers dried black cherry, licorice, coffee and peppercorn alongside assertive, mouth-puckering tannins.",I Massi,23,88,Tuscany,Morellino di Scansano,,Massi di Mandorlaia 2012 I Massi (Morellino di Scansano),https://www.winemag.com/buying-guide/massi-mandorlaia-2012-i-red-morellino-scansano/,Red Blend,2012,Massi di Mandorlaia 13.5,Red,US,"Savory baking spice and cherry pit reach out casually on the nose, while the palate remains velvety smooth. A kick of acidity and resolved oak built around fine-grain tannins give this wine a linear quality, finished off by earthy coffee and forest floor.",Don Miguel Vineyard Stony Block,52,88,California,Sonoma,Russian River Valley,Marimar Estate 2011 Don Miguel Vineyard Stony Block Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2011-don-miguel-vineyard-stony-block-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Marimar Estate 12.5,White,US,"One of the most bizarre yet fascinating wines on the market, this intentionally cloudy wine, which is fermented on the skins for 36 days and never fined or filtered, hits the nose with a yeasty lemonade smell, most reminiscent of a sour beer made by Trappist monks. It's full on the palate, with more beer-like yeast and sour must. Geeks will love this ode to Steve and Chrystal Clifton's friends in Cormons, Italy, though many may just find it weird.",Subida,30,88,California,Central Coast,Santa Ynez Valley,Palmina 2010 Subida Tocai Friulano (Santa Ynez Valley),https://www.winemag.com/buying-guide/palmina-2010-subida-italian-white-tocai-friulano-central-coast-santa-ynez-valley/,Tocai Friulano,2010,Palmina 13.5,Rose,US,"A crisp, light refresher, this delivers in straightforward aromas and flavors of rhubarb, watermelon and raspberry cream, remaining firm in acidity throughout. The finish is lengthy and crisp.",Rosé of,20,88,California,Sonoma,Russian River Valley,Paul Mathew 2014 Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/paul-mathew-2014-rose-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2014,Paul Mathew 13.9,White,US,"Hailing from Sagemoor, Oasis and Canyon Vineyard Ranch, this wine has aromas of toasty spices, peach, butter and corn on the cob. The flavors are lighter in style with a creamy feel and a pleasing sense of balance.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Browne Family Vineyards 13.5,Rose,France,"Ripe and tangy, this full-flavored wine may miss out on some fruitiness but it has plenty of other flavors with herbs, spice and pepper. The blend holds 50% Mouvèdre, 25% Tibouren, 15% Grenache and 10% Syrah selected from old-vine plots. It could wait a few months, so drink from the end of 2015.",,25,88,Provence,Côtes de Provence,,Château des Demoiselles 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-demoiselles-2014-rose-cotes/,Rosé,2014,Château des Demoiselles 11.5,White,US,"A beautiful yet rustic complexity always makes Bloomer Creek Rieslings stand out within a blind tasting of peers, and it's particularly prominent here. While bright and citrusy, it's also waxy and phenolic, touched with a hint of tannin and lingering earth tones. Dancing and delicate in texture, it's a fascinating wine to ponder.",Tanzen Dame Morehouse Road Dry,26,88,New York,Finger Lakes,Finger Lakes,Bloomer Creek 2013 Tanzen Dame Morehouse Road Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/bloomer-creek-2013-tanzen-dame-morehouse-road-dry-riesling-finger-lakes/,Riesling,2013,Bloomer Creek 12,Rose,France,"A classic rosé blend of Grenache and Cinsault, this is soft, crisp and fruity. The smooth texture gains attractive lift from acidity and raspberry fruits. It is light and bright at the end.",,14,88,Provence,Côtes de Provence,,Château Pas du Cerf 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-pas-cerf-2014-rose-cotes/,Rosé,2014,Château Pas du Cerf 12.5,White,South Africa,"This is clean and lively, with soft aromas of fresh grass, gooseberry and green melon rind that carry through to the palate alongside hints of underripe mango and kiwi. The acidity is bright and refreshing, resulting in a mouthwatering finish.",,14,88,Paardeberg,,,Vondeling 2013 Sauvignon Blanc (Paardeberg),https://www.winemag.com/buying-guide/vondeling-2013-sauvignon-blanc-paardeberg/,Sauvignon Blanc,2013,Vondeling 14,Red,US,"This nano-produced wine all comes from Stillwater Creek vineyard. It offers aromas of ripe red apple and red raspberry along with light barrel accents. The elegant, velvety texture steals the show, with the red fruit flavors lingering.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Woodinville Wine Cellars 2011 Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodinville-wine-cellars-2011-grenache-columbia-valley-wa-215172/,Grenache,2011,Woodinville Wine Cellars 13.2,Red,US,"This certified organic and biodynamic wine has no sulfites added. It offers deep color plus bold black cherry and smoke aromas. Rich but dry flavors are both fruity and meaty, while a high level of fine tannins make it firm and almost chewy in texture. Not quite full bodied, it feels well balanced despite the intensity. Drink now through 2020.",Biodynamic,20,88,California,Mendocino County,Redwood Valley,Frey 2013 Biodynamic Cabernet Sauvignon (Redwood Valley),https://www.winemag.com/buying-guide/frey-2013-biodynamic-cabernet-sauvignon-mendocino-lake-counties-redwood-valley/,Cabernet Sauvignon,2013,Frey 13.6,White,US,"Not a cookie-cutter wine, this tastes very alive and exuberant. It offers an aroma like fresh-baked scones, with very tangy flavors like orange and pineapple. That also makes it lively in texture, with lots of bright acidity derived from the grapes. Slightly nutty nuances develop on the finish, which is exceptionally long. It's a rare wine that has no added sulfites.",Biodynamic,17,88,California,Mendocino County,Redwood Valley,Frey 2013 Biodynamic Chardonnay (Redwood Valley),https://www.winemag.com/buying-guide/frey-2013-biodynamic-chardonnay-mendocino-lake-counties-redwood-valley/,Chardonnay,2013,Frey 13.5,Red,US,"Pristinely ripe, juicy black plum and cherry flavors mark this fresh, fruity wine. Rich and full bodied, it's straightforward in its fruitiness, but touches of pine and bramble lend elegance and nuance to the finish.",Doyle Family Vineyards Reserve,35,88,New York,Finger Lakes,Finger Lakes,Timothy Moore 2012 Doyle Family Vineyards Reserve Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/timothy-moore-2012-doyle-family-reserve-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Timothy Moore 14.8,White,US,"Crisp yellow apple and a hint of flint are at the heart of this wine, which offers a steely salinity and mineral wet stone in the background. The wine is layered and high in acidity, with the oak presence contained and subtle.",Carly's Cuvée,30,88,California,Napa,Napa Valley,Hill Family Estate 2013 Carly's Cuvée Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/hill-family-estate-2013-carlys-cuvee-chardonnay-napa-valley/,Chardonnay,2013,Hill Family Estate 14.5,Red,US,"Coming from Ciel du Cheval, Klipsun and Boushey vineyards, this blend of Cabernet Sauvignon, Merlot and Syrah is redolent with aromas of barrel spices, raspberry and red apple. The flavors are ripe, sweet and hedonistic backed by chalky tannins.",Tre Faniciulli,45,88,Washington,Columbia Valley,Columbia Valley (WA),JM Cellars 2012 Tre Faniciulli Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/jm-cellars-2012-tre-faniciulli-red-columbia-valley-wa/,Red Blend,2012,JM Cellars 11.9,White,US,"Waxy white florals and grapefruit zest mark this zingy, fresh wine. Unoaked and squeaky clean, it's refreshingly light on the palate, finishing with bracing streak lemon and lime flavors.",Reserve,22,88,New York,Long Island,North Fork of Long Island,Lieb 2013 Reserve Pinot Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/lieb-2013-reserve-pinot-blanc-long-island-north-fork/,Pinot Blanc,2013,Lieb ,Red,New Zealand,"This slightly disjointed wine brings a lot of good things to the table which should integrate with time. For now, there's mushroomy complexity, candied cherry fruit, tart acids and a long, warm finish. Drink 2016–2020.",,,88,Waipara Valley,,,Greystone 2013 Pinot Noir (Waipara Valley),https://www.winemag.com/buying-guide/greystone-2013-pinot-noir-waipara-valley/,Pinot Noir,2013,Greystone 13.9,White,US,"Jumpy aromas of pear cider, candied lemongrass and seashells come to the fore on this unique blend of 60% Roussanne, 28% Grenache Blanc and 12% Riesling. It's grassy at first on the palate, with lemon juice, lime peels and pomelo pith coming next, then leaving a nice saltiness on the finish.",Hapa Blanc,25,88,California,Central Coast,Santa Ynez Valley,Kaena 2013 Hapa Blanc White (Santa Ynez Valley),https://www.winemag.com/buying-guide/kaena-2013-hapa-blanc-white-central-coast-santa-ynez-valley/,Rhône-style White Blend,2013,Kaena 13.5,Red,New Zealand,"This easy-drinking, moderately complex wine is a blend of Pinot Noir from Marlborough and Central Otago. Subtle mossy notes mark the nose, while the flavors are simpler, trending more toward cherry and vanilla. Drink this medium-bodied wine over the next few years.",,19,88,South Island,,,Kim Crawford 2013 Pinot Noir (South Island),https://www.winemag.com/buying-guide/kim-crawford-2013-pinot-noir-south-island/,Pinot Noir,2013,Kim Crawford 11.5,Rose,US,"A shock of sour cherry and pink grapefruit flavors penetrates through this revitalizing dry rosé. A blend of Cabernet Franc, Gamay and Pinot Noir, it carries out a fine balancing act between fruit forwardness and elegance.",Dry,16,88,New York,Finger Lakes,Finger Lakes,Bellwether 2014 Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/bellwether-2014-dry-rose-finger-lakes/,Rosé,2014,Bellwether 12.5,Red,Italy,"Aromas of underbrush, leather and blue flower lead the nose on this blend of Sangiovese and 15% Colorino and Canaiolo. The fresh, easy-drinking palate delivers wild cherry, raspberry and a hint of licorice alongside supple tannins.",,14,88,Tuscany,Chianti,,Cecchi 2012 Chianti,https://www.winemag.com/buying-guide/cecchi-2012-red-chianti/,Red Blend,2012,Cecchi 14,Red,Argentina,"Lactic oak, rubber and earth aromas blend with berry scents. This is dense, chewy and full in body, with flavors of blackberry, raw oak, woodspice and chocolate. Latent oak and spice notes drive the finish on this solid Bonarda.",Maipe Reserve,19,88,Mendoza Province,Mendoza,,Chakana 2013 Maipe Reserve Bonarda (Mendoza),https://www.winemag.com/buying-guide/chakana-2013-maipe-reserve-other-red-bonarda-mendoza/,Bonarda,2013,Chakana 12.3,White,US,"Profoundly mineral tones of earth and dust mingle with lychee and rose petal throughout this dry, light-bodied, yet brooding Gewürztraminer. The palate is marked with classic varietal notes of potpourri, stone fruit and spice, but they're uniquely exaggerated, with a deeply phenolic, bitter overtone that builds. Overall, it presents a fascinating play between the classic and unique.",Tanzen Dame Dry,20,88,New York,Finger Lakes,Finger Lakes,Bloomer Creek 2013 Tanzen Dame Dry Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/bloomer-creek-2013-tanzen-dame-dry-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Bloomer Creek 13.8,Red,US,"Oaky and tannic at first sip, this wine has a softness waiting to let loose on the palate and reveal more floral cherry and raspberry notes. Through and through, the standout characteristic is dried herb, plenty of it, especially on the finish.",Bacchus Collection Terraces Estate Vineyard,60,88,California,Napa-Sonoma,Carneros,Bouchaine 2012 Bacchus Collection Terraces Estate Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/bouchaine-2012-bacchus-collection-terraces-estate-vineyard-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Bouchaine 11,White,Austria,"L&T stands for “leicht & trocken”—light and dry. This wine is true to its name. Yeast notes mingle with grapefruit zest on the still-closed nose. The palate refreshes with crisp green apple and freshly sqeezed lemon. An almost austere wine, it has backbone, verve and lasting freshness.",L&T,10,88,Niederösterreich,,,Bründlmayer 2014 L&T Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/brundlmayer-2014-l-t-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Bründlmayer 13.6,Rose,US,"A beautiful shade of mauve, John Jensen's blend of grapes from Monterey and San Benito counties boasts complete aromas of dried rose petals, frozen grapes and raspberry shave ice. The palate is dominated by raspberry juice with lemon-lime elements, and is more tight than bountiful.",Vin Gris of,20,88,California,Central Coast,Central Coast,Calera 2014 Vin Gris of Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/calera-2014-vin-gris-pinot-noir-central-coast/,Pinot Noir,2014,Calera 14.5,Red,Italy,"This opens with aromas that recall mature plum, resin and nail polish. The palate offers fleshy blackberry, nutmeg, anise and vanilla alongside fine-grained tannins. A subtle warmth of alcohol marks the close.",Tre Quarti Riserva,30,88,Tuscany,Morellino di Scansano,,Colle Spinello 2010 Tre Quarti Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/colle-spinello-2010-tre-quarti-riserva-red-morellino-scansano/,Red Blend,2010,Colle Spinello 14.9,Red,US,"Reductive at first, this wine opens to show aromas of coffee, dried herbs, carob and eucalyptus, with the barrel notes initially taking the lead followed by blue fruit. The fruit flavors are silky in feel with abundant coffee and plum notes backed by rustic tannins.",Phinny Hill Vineyard,38,88,Washington,Columbia Valley,Columbia Valley (WA),Castillo de Feliciana 2012 Phinny Hill Vineyard Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/castillo-feliciana-2012-phinny-hill-vineyard-malbec-columbia-valley-wa/,Malbec,2012,Castillo de Feliciana 12.5,Red,Austria,"Initially this needs a lot of air, so swirl the glass. A simple, fruit-driven, unadulterated Zweigelt, this offers fresh red cherry fruit and a light, slightly rustic body. It makes a lovely picnic wine or accompaniment to cold meats. Drink this honest wine while it's young and fresh.",,22,88,Burgenland,,,Paul Achs 2013 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/paul-achs-2013-other-red-zweigelt-burgenland/,Zweigelt,2013,Paul Achs 13.5,Rose,Italy,"A blend of Syrah and Sangiovese, this salmon-colored wine opens with aromas of peach blossom and honeysuckle. The palate doles out juicy red cherry, nectarine, pink grapefruit and a hint of Mediterranean herb alongside zesty acidity.",Belguardo,16,88,Tuscany,Toscana,,Mazzei 2013 Belguardo Red (Toscana),https://www.winemag.com/buying-guide/mazzei-2013-belguardo-red-toscana/,Red Blend,2013,Mazzei 13.2,White,US,"Roasted hazelnut with grilled pineapple and peach carry the aromas and palate of this vineyard-designate Chardonnay. Having spent 11 months in French oak (33% new), the wine shows barrel tones, however a bright acidity helps keep things alive and fresh.",Wild Meadow Vineyard,30,88,Virginia,Virginia,,Michael Shaps 2013 Wild Meadow Vineyard Chardonnay (Virginia),https://www.winemag.com/buying-guide/michael-shaps-2013-wild-meadow-vineyard-chardonnay-virginia/,Chardonnay,2013,Michael Shaps 12,White,Austria,"The smells of wet pebbles and very faint apple fruit characterize this slender, refreshing and easygoing Pinot Blanc. On the palate there is even more yellow and green apple flavor. Drink soon while the fruit is fresh and appetizing.",,19,88,Burgenland,,,Höpler 2014 Pinot Blanc (Burgenland),https://www.winemag.com/buying-guide/hopler-2014-pinot-blanc-burgenland/,Pinot Blanc,2014,Höpler 11.5,White,Austria,"Yeasty notes speak louder than citrus or pear and make for a thoroughly savory, rounded wine that has a light body. There's a lot of Grüner spice here, despite the easy-drinking nature of the wine.",Lois,16,87,Kamptal,,,Loimer 2014 Lois Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/loimer-2014-lois-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Loimer 13.5,Red,New Zealand,"This is one of those wines that seems to get better by the sip. At first glance, the fruit seems a bit cooked or pruny, but within a few minutes it brightens and turns livelier, coming across as cherry. There's a mushroomy or meaty note as well—something akin to venison—and a rich texture on the palate.",,25,87,Central Otago,,,Ant Moore 2010 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/ant-moore-2010-pinot-noir-central-otago/,Pinot Noir,2010,Ant Moore 12.5,Rose,France,"With a typical Coteaux d'Aix blend that includes Cabernet Sauvignon, this is fruity while also textured and aromatic. It has a good concentration, minerality and a rich, red-fruited aftertaste.",Château Saint Hippolyte,14,87,Provence,Coteaux d'Aix-en-Provence,,Ravoire et Fils 2014 Château Saint Hippolyte Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/ravoire-fils-2014-chateau-saint-hippolyte-rose-coteaux-daix-en/,Rosé,2014,Ravoire et Fils 13.5,Rose,France,"From a vineyard just at the edge of the Bandol appellation, this fresh and fruity wine has a lively, light touch that contrasts with its richer texture. The aftertaste, packed with acidity and orange freshness, is delicious.",Bélouvé,,87,Provence,Bandol,,Domaines Bunan 2014 Bélouvé Rosé (Bandol),https://www.winemag.com/buying-guide/domaines-bunan-2014-belouve-rose-bandol/,Rosé,2014,Domaines Bunan 13,White,France,"Soft and rounded, this is a warm, ripe wine. With its yellow fruits and light texture, it's fruity, already open for drinking. Crisp lemon gives an appealing edge to the bright aftertaste.",,24,87,Burgundy,Chablis,,Domaine Vrignaud 2013 Chablis,https://www.winemag.com/buying-guide/domaine-vrignaud-2013-chardonnay-chablis/,Chardonnay,2013,Domaine Vrignaud 13.5,Red,US,"Earthy plum, forest floor and mushroom form a funky outline of this wine, before it expands into crisp red cherry, rhubarb and a wisp of sassafras. Medium-bodied, it finishes lean in acidity on the finish.",,15,87,California,Sonoma,Russian River Valley,Kenwood 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/kenwood-2012-pinot-noir-russian-river-valley-213890/,Pinot Noir,2012,Kenwood 12.5,White,Austria,"Pear drop, leafy arugula and faint lemon form the aromatic trio that governs nose and palate of this light, refreshing white. Drink soon.",,17,87,Burgenland,,,Höpler 2014 Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/hopler-2014-gruner-veltliner-burgenland/,Grüner Veltliner,2014,Höpler 11.3,White,US,"Waxy lanolin, lime zest and savory nuts waft solemnly from this distinctly earthy dry Riesling. It's a showcase of minerality—shades of clay, dust, smoke and rock—but fascinatingly so, bolstered by a shock of lemon-lime acidity.",Tanzen Dame Auten Vineyard 2nd Clone 10 Dry,40,87,New York,Finger Lakes,Finger Lakes,Bloomer Creek 2013 Tanzen Dame Auten Vineyard 2nd Clone 10 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/bloomer-creek-2013-tanzen-dame-auten-vineyard-2nd-clone-10-dry-riesling-finger-lakes/,Riesling,2013,Bloomer Creek 10,White,US,"Ruddy notes of pressed apple and earth are a departure from the typically perfumed Boundary Breaks style, but offer a uniquely savory, mineral expression of Riesling. Off dry in style, it's racy, spry and concentrated in sweet-tart yellow-peach flavor.",Ovid Line North,20,87,New York,Finger Lakes,Finger Lakes,Boundary Breaks 2013 Ovid Line North Riesling (Finger Lakes),https://www.winemag.com/buying-guide/boundary-breaks-2013-ovid-line-north-riesling-finger-lakes/,Riesling,2013,Boundary Breaks 13,Red,Italy,"Aromas that recall underbrush, espresso and dark-skinned fruit lead the nose on this blend of Sangiovese and 15% Alicante Bouschet and Merlot. The easy palate offers ripe blackberry, coffee and oak-driven spice alongside ripe tannins.",,15,87,Tuscany,Morellino di Scansano,,Doga delle Clavule 2012 Morellino di Scansano,https://www.winemag.com/buying-guide/doga-delle-clavule-2012-red-morellino-scansano/,Red Blend,2012,Doga delle Clavule 14.2,Red,US,"Aromas of fresh grape juice, vanilla spice and gingerbread make for a strong and welcoming nose on this wine from the region's Eastside. The taste is fairly straightforward, with anise and cherry-laced spice cake flavors.",,26,87,California,Central Coast,Paso Robles,Still Waters 2010 Merlot (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2010-merlot-central-coast-paso-robles/,Merlot,2010,Still Waters 13.5,Red,Austria,"Roasted red bell pepper and earth dominate the nose, while the palate is supple, pliable, peppery and medium-bodied. This is a rustic, soft, earth-driven Zweigelt, best served with similar fare.",Novemberlese,20,87,Niederösterreich,,,Steininger 2013 Novemberlese Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/steininger-2013-novemberlese-other-red-zweigelt-niederosterreich/,Zweigelt,2013,Steininger 12,White,Austria,"Pear drop and some citrus are the aromatic markers of this soft, light and very easy-drinking wine. The finish refreshes with green pear flavors.",HM9 Helma und Marlies,23,87,Niederösterreich,,,Müller-Grossmann 2014 HM9 Helma und Marlies Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/muller-grossmann-2014-hm9-helma-und-marlies-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Müller-Grossmann 15.5,White,US,"The nose on this wine mixes up apricots, peaches and lime granita with a charred dill element. The palate shows almonds, Meyer lemon and freshly-cut nectarine, altogether refreshing if not wildly memorable.",J.D. Hurley Griva Vineyard,25,87,California,Central Coast,Arroyo Seco,Martin Ranch 2013 J.D. Hurley Griva Vineyard Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/martin-ranch-2013-jd-hurley-griva-vineyard-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,Martin Ranch 14,White,South Africa,"This is a bright and lively selection, with inviting aromas and flavors of Anjou pear, green apple and orange that finish fresh and clean. Drink now.",,10,86,Robertson,,,Excelsior 2014 Chardonnay (Robertson),https://www.winemag.com/buying-guide/excelsior-2014-chardonnay-robertson/,Chardonnay,2014,Excelsior 12.5,White,US,"This has a bright yellow-gold color and subtle aromas of honey, pear and fig. The rather rich texture supports pear, fig and baking spice flavors. It's a pleasantly ripe, somewhat soft but not overtly flavored wine that's easy to drink and enjoy.",,8,86,California,California Other,California,Maple Ridge 2013 Chardonnay (California),https://www.winemag.com/buying-guide/maple-ridge-2013-chardonnay-other/,Chardonnay,2013,Maple Ridge 12.5,White,Austria,Earthy notes join faint white currant fruit on the nose. The palate is slender and shows lots of the 2014 acidity. This will gain from a little bottle age and will work well with grilled white river fish.,Am Zaum,24,86,Wachau,,,Malat 2014 Am Zaum Pinot Blanc (Wachau),https://www.winemag.com/buying-guide/malat-2014-am-zaum-pinot-blanc-wachau/,Pinot Blanc,2014,Malat 13,Rose,France,"Herbal aromas leads to a crisp, textured and tangy wine from a blend of 60% Grenache and 40% Syrah. It has intense acidity, with a bone-dry character that is initially almost shocking. The riper fruit comes through more slowly.",Pure,22,86,Provence,Côtes de Provence,,Mirabeau 2014 Pure Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mirabeau-2014-pure-rose-cotes/,Rosé,2014,Mirabeau 13.1,Rose,US,"Shades of earth and mineral take center stage in this dry, refreshing Pinot Noir rosé. It's delicately concentrated, just barely kissed by tart red cherry and strawberry flavors, but a zesty, fresh summer pick-me-up.",Plane Vineyard Pinot Noir,15,86,New York,Finger Lakes,Finger Lakes,Thirsty Owl Wine Company 2014 Plane Vineyard Pinot Noir Rosé (Finger Lakes),https://www.winemag.com/buying-guide/thirsty-owl-wine-company-2014-plane-vineyard-pinot-noir-rose-finger-lakes/,Rosé,2014,Thirsty Owl Wine Company 14.3,Red,US,"Sanguine and floral, this soft wine exudes waxy plum and cherry around a midweight core of earthiness. Shy in fruit, it finishes with a somewhat diluted character.",Morelli Lane Vineyard,38,86,California,Sonoma,Russian River Valley,Tessier Winery 2013 Morelli Lane Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/tessier-winery-2013-morelli-lane-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Tessier Winery 14.5,Red,Italy,"A blend of 85% Sangiovese, 10% Merlot and 5% Cabernet Sauvignon, this conveys aromas of wood shop, mature plum, mint, crushed violet and scorched earth. The palate offers dried black cherry, sensations of cured meat and roasted coffee bean alongside raspy, drying tannins. This is already quite evolved.",Poderuccio,22,86,Tuscany,Vino Nobile di Montepulciano,,Tenuta Santavenere 2011 Poderuccio (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/tenuta-santavenere-2011-poderuccio-red-vino-nobile-montepulciano/,Red Blend,2011,Tenuta Santavenere 13.5,Red,Italy,"This easy-drinking wine offers ripe black cherry, crushed raspberry, white pepper and a touch of Mediterranean herb alongside round tannins. It's made to be drunk young, so enjoy soon.",Roggiano,15,86,Tuscany,Morellino di Scansano,,Vignaioli del Morellino di Scansano 2013 Roggiano (Morellino di Scansano),https://www.winemag.com/buying-guide/vignaioli-morellino-scansano-2013-roggiano-red-morellino-scansano/,Red Blend,2013,Vignaioli del Morellino di Scansano 12.5,White,US,"The nose of this Chardonnay shows delicate aromas of citrus and white blossoms. Green apple flavors streaked by a lively lemon verve drives the medium-bodied palate, with a caramel kiss on the finish.",,23,86,Virginia,Monticello,,Stinson 2013 Chardonnay (Monticello),https://www.winemag.com/buying-guide/stinson-2013-chardonnay-monticello/,Chardonnay,2013,Stinson 13.5,Red,US,"This bold, fruit-forward Merlot is voluptuously ripe and chock full of rich, luscious blackberry and blueberry flavors. It's dense and a bit jammy in texture, but brightened by crisp red-cherry acidity and the faintest shroud of gossamer tannins. Drink now.",Doyle Family Vineyards Reserve,45,86,New York,Finger Lakes,Finger Lakes,Timothy Moore 2012 Doyle Family Vineyards Reserve Merlot (Finger Lakes),https://www.winemag.com/buying-guide/timothy-moore-2012-doyle-family-reserve-merlot-finger-lakes/,Merlot,2012,Timothy Moore 13,White,France,"Light oak aging has given this smooth and creamy wine a good lift of spice that balances the white peach flavor and generous, round body. It's ready to drink.",Vieilles Vignes,21,86,Burgundy,Bourgogne,,Maison Roche de Bellene 2012 Vieilles Vignes (Bourgogne),https://www.winemag.com/buying-guide/roche-bellene-2012-vieilles-vignes-chardonnay-bourgogne/,Chardonnay,2012,Maison Roche de Bellene 14.2,White,US,"A steely, crisp and linear expression of the variety that's soft and approachable, this offers ripe apple and fig at its core, around a medium body and finish.",,18,86,California,Napa,Napa Valley,Napa Cellars 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/napa-cellars-2013-chardonnay-napa-valley/,Chardonnay,2013,Napa Cellars 14.2,Red,US,"Both sturdy and smooth, this well-balanced and medium-bodied wine combines attractive raspberry aromas with red and black cherry flavors on a firm, moderately tannic texture. A hint of cinnamon comes out with time in the glass.",Estate,26,86,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Estate Cabernet Sauvignon (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-estate-cabernet-sauvignon-sierra-foothills/,Cabernet Sauvignon,2011,Naggiar 13.6,Red,US,"Funky and slightly sweet, this wine is somewhat flat on the palate, between soft and spicy layers of classic Russian River Valley cola-cherry and black tea. It finishes on the same theme, without much in the way of acidity.",,42,86,California,Sonoma,Russian River Valley,Woodenhead 2011 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/woodenhead-2011-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Woodenhead 13,Red,Austria,"Fleshy red currant on the nose turns into denser, less focused red fruit on the palate. This is simple, medium-boded and fruit driven. Drink now for its freshness.",Kellermeister Privat,18,86,Niederösterreich,,,Winzer Krems 2013 Kellermeister Privat Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/winzer-krems-2013-kellermeister-privat-other-red-zweigelt-niederosterreich/,Zweigelt,2013,Winzer Krems 12.5,Rose,France,"Ripe, fruity and full of spice, this is a fresh wine. With its light color, it is a perfect summer quaff, crisp with red currants and with a light, fragrant aftertaste.",Les Jolies Filles,15,86,Provence,Côtes de Provence,,Winenot 2014 Les Jolies Filles Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/winenot-2014-jolies-filles-rose-cotes/,Rosé,2014,Winenot 13.9,Red,US,"Not particularly varietal, this is an interesting expression of a Bordeaux grape in a cool-climate appellation, granted from the northern reaches of the Russian River as it bleeds into warmer neighbors. Soft, yeasty and medium bodied, with medium-grained tannins, it offers rose, cherry and anise.",Alegria Vineyard,25,86,California,Sonoma,Russian River Valley,Paul Mathew 2013 Alegria Vineyard Cabernet Franc (Russian River Valley),https://www.winemag.com/buying-guide/paul-mathew-2013-alegria-vineyard-cabernet-franc-sonoma-russian-river-valley/,Cabernet Franc,2013,Paul Mathew 12,White,Italy,"Here's a vibrant white that opens with a fragrance of wild flower and tropical fruit. The light, refreshing palate offers apple, citrus and a nutty note alongside brisk acidity.",,,86,Tuscany,Vernaccia di San Gimignano,,Agricoltori del Chianti Geografico 2013 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/agricoltori-chianti-geografico-2013-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Agricoltori del Chianti Geografico 13.5,White,US,"Aromatically generous, this displays notes of pineapple, pear and guava. The palate drinks off dry, with abundant tropical fruit flavors, but lacks the acidity to hold it all together.",,15,86,Washington,Columbia Valley,Columbia Valley (WA),Apex 2013 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/apex-2013-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Apex 13.8,White,US,"Grilled pineapple, lemon zest and toasted hazelnut notes mark the nose. Time in French oak gives the palate a slightly charred entry, yet juicy stone fruit and tart tropicals offer life to this weighty wine.",,20,86,Virginia,Virginia,,Horton 2013 Petit Manseng (Virginia),https://www.winemag.com/buying-guide/horton-2013-other-white-petit-manseng-virginia/,Petit Manseng,2013,Horton ,Rose,France,"Pale orange-pink in color, this is a lightly fruited wine on the palate. Soft acidity, orange and lime fruits and a smooth, rounded texture all contribute to this open wine.",Pétale de Rose,,86,Provence,Côtes de Provence,,Château la Tour de l'Evêque 2014 Pétale de Rose Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-tour-leveque-2014-petale-rose-cotes/,Rosé,2014,Château la Tour de l'Evêque 14,Red,France,"Tight and tannic, this wine is still young. The stalky fruit is cut with intense acidity coming from the crisp black currant flavors. It's a wine that needs some aging although it will probably remain dry and stalky. Drink from 2016.",Zaéllo,20,86,Provence,Côtes de Provence Sainte-Victoire,,Domaine Terre de Mistral 2013 Zaéllo Red (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/domaine-terre-mistral-2013-zaello-red-cotes-sainte-victoire/,Red Blend,2013,Domaine Terre de Mistral 12.5,White,Italy,"Initially shy on the nose, this eventually opens up in the glass to reveal dried yellow fruit, toast, chamomile flower and a whiff of sage. The palate offers toasted oak, walnut and a buttery note, but it lacks fruit richness.",Sanice,21,86,Tuscany,Vernaccia di San Gimignano,,Cesani 2011 Sanice (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/cesani-2011-sanice-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2011,Cesani 13,Rose,France,"Named after an 18th-century French admiral, this wine is made by the Gilardi family. It's a ripe, dry and sustaining wine that has ripe spice and pepper, fresh red fruits and a keenly refreshing aftertaste. It is ready to drink.",,15,86,Provence,Côtes de Provence,,Bailli de Provence 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/bailli-provence-2014-rose-cotes/,Rosé,2014,Bailli de Provence 14,Red,Italy,"Aromas recall leafy forest floor, toasted oak, cured meat and a whiff of farmyard. The ripe, one-dimensional palate shows dried black cherry, vanilla and a confectionary note, with round but not very persistent tannins. Drink soon.",Etrurio,,86,Tuscany,Morellino di Scansano,,Castellaccia 2011 Etrurio (Morellino di Scansano),https://www.winemag.com/buying-guide/castellaccia-2011-etrurio-red-morellino-scansano/,Red Blend,2011,Castellaccia 14.5,Red,US,"From a certified organic and biodynamic vineyard, this wine is juicy, offering herb and tobacco in equal measure, with layers of big blueberry bursting within its seams. On the medium-length finish, expect leather.",Lisa's Vineyard Top Block,54,87,California,Sonoma,Knights Valley,Thumbprint Cellars 2010 Lisa's Vineyard Top Block Cabernet Sauvignon (Knights Valley),https://www.winemag.com/buying-guide/thumbprint-cellars-2010-lisas-vineyard-top-block-cabernet-sauvignon-sonoma-knights-valley/,Cabernet Sauvignon,2010,Thumbprint Cellars 14.5,White,US,"Barrel notes of toast and vanilla get out of front of the aromas and flavors of almond and peach. The feel is full bodied and lightly oily, showing some warmth on the finish.",Elerding Vineyard,25,87,Washington,Columbia Valley,Yakima Valley,Stottle 2013 Elerding Vineyard Viognier (Yakima Valley),https://www.winemag.com/buying-guide/stottle-2013-elerding-vineyard-viognier-columbia-valley-yakima/,Viognier,2013,Stottle 12.5,White,Italy,"Bright and poised, this opens with floral aromas of jasmine and hawthorne, with a whiff of tropical fruit. The round but fresh palate delivers delineated flavors of peach, apple, passion fruit and a white almond note. A vein of flinty mineral energizes the close.",,18,87,Tuscany,Vernaccia di San Gimignano,,Signano 2013 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/signano-2013-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Signano 14,Red,Italy,"Round and ripe, this offers aromas of underbrush, grilled mushroom and black berry. The straightforward palate delivers mature blackberry, plum and espresso alongside soft tannins. Drink through 2016.",Carillon,,87,Tuscany,Rosso di Montalcino,,Vini Italiani da Sogno 2012 Carillon (Rosso di Montalcino),https://www.winemag.com/buying-guide/vini-italiani-sogno-2012-carillon-sangiovese-rosso-montalcino/,Sangiovese,2012,Vini Italiani da Sogno 13,Red,Italy,"Here's a vibrant, informal red that opens with aromas of violet and red berry. The bright palate offers crunchy red cherry, orange peel and a note of white pepper alongside polished tannins and zesty acidity. Enjoy soon.",Vaio,15,87,Tuscany,Morellino di Scansano,,Villa Poggio Salvi 2013 Vaio (Morellino di Scansano),https://www.winemag.com/buying-guide/villa-poggio-salvi-2013-vaio-red-morellino-scansano/,Red Blend,2013,Villa Poggio Salvi 14,Red,Italy,"Made with organically farmed fruit, this fresh, easy-drinking red conveys aromas of red berry and blue flower. The vibrant palate offers dark cherry, red currant and a hint of clove alongside bright acidity and sleek tannins.",Lorneta,14,87,Tuscany,Morellino di Scansano,,Villa Patrizia 2013 Lorneta (Morellino di Scansano),https://www.winemag.com/buying-guide/villa-patrizia-2013-lorneta-red-morellino-scansano/,Red Blend,2013,Villa Patrizia 14.5,Red,US,"Grapes for this wine hail from both the cooler Green Valley subsection of the overlapping Russian River Valley and Sonoma Coast appellations, as well as from the Petaluma Gap, which is affected strongly by fog and wind. The result is a wine that opens in ripe aromas of raspberry and cherry before offering black tea and savory herb around a light-to-medium body and finish.",,30,87,California,Sonoma,Sonoma Coast,Rodney Strong 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/rodney-strong-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Rodney Strong 12.5,Rose,France,"This is a tangy, spicy wine, a character that makes it seem dry and textured. It has weight as well as great fruit and acidity. With its citrus flavors, the aftertaste is fresh while still tangy.",Domaine Bel Eouve,20,87,Provence,Coteaux d'Aix-en-Provence,,Ravoire et Fils 2014 Domaine Bel Eouve Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/ravoire-fils-2014-domaine-bel-eouve-rose-coteaux-daix-en/,Rosé,2014,Ravoire et Fils 13,White,US,"Peach and steely lemon aromas carry to a citrus-diven palate offering a slight impression of oak. Medium bodied, this Chardonnay shows a nice balance of fruit and oak tones, leading to a toasty finish.",Reserve,28,87,Virginia,Monticello,,Pollak 2012 Reserve Chardonnay (Monticello),https://www.winemag.com/buying-guide/pollak-2012-reserve-chardonnay-monticello/,Chardonnay,2012,Pollak 13,Red,New Zealand,"This may be a bit simple, but it's a clean, bright, maraschino cherry-scented wine. It's medium bodied, with a mouthwatering finish and a softly dusty texture. Drink through 2015.",,15,87,Marlborough,,,Matua 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/matua-2013-pinot-noir-marlborough/,Pinot Noir,2013,Matua 12.5,Rose,France,"This textured wine is tight with layers of nervy acidity. It is crisp, with good amounts of acidity and flavors of red currants that add extra freshness.",Arbaude,15,87,Provence,Côtes de Provence,,Mas de Cadenet 2014 Arbaude Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mas-cadenet-2014-arbaude-rose-cotes/,Rosé,2014,Mas de Cadenet 13,White,Italy,"Yellow flower, tropical fruit and an herbal note are delicate but still take center stage. Racy acidity supports the crisp apple, grapefruit and bitter almond flavors while the finish is crisp and clean.",,14,87,Tuscany,Vernaccia di San Gimignano,,Palagetto 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/palagetto-2014-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Palagetto 13,Red,Austria,"This is all about rounded, crunchy, primary cherry fruit. This light- to medium-bodied red celebrates fresh fruit, offering verve and energy on its soft, pliable palate. Drink soon while the fruit is as bright as possible.",Klassic Cuvée,,87,Niederösterreich,,,Nastl 2013 Klassic Cuvée Red (Niederösterreich),https://www.winemag.com/buying-guide/nastl-2013-klassic-cuvee-red-niederosterreich/,Red Blend,2013,Nastl 11.5,Red,US,"Tinged by layers of earth and herb, this delicately framed wine carries surprising nuance and complexity. Concentrated in black plum and berry flavors, it's levitated by a streak of cranberry acidity that lingers moderately long.",,16,87,New York,New York Other,New York,Merritt NV Cabernet Sauvignon (New York),https://www.winemag.com/buying-guide/merritt-nv-cabernet-sauvignon-other/,Cabernet Sauvignon,,Merritt 12.5,Rose,US,"All estate-grown Malbec, this pale salmon-colored wine shows high-toned notes of spice, herbs and cherry. It drinks dry with lightly styled fruit flavors, with the concentration a bit wanting.",,20,87,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2014 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2014-malbec-columbia-valley-wa/,Malbec,2014,Gordon Estate 13,Rose,France,"With its light pink color and fresh spiced-apple flavors, this is a lively, playful wine. A good tang of acidity accompanies the white fruit and squeeze of citrus.",,17,87,Provence,Côtes de Provence La Londe,,Domaine les Fouques 2014 Rosé (Côtes de Provence La Londe),https://www.winemag.com/buying-guide/domaine-fouques-2014-rose-cotes-londe/,Rosé,2014,Domaine les Fouques 12,Rose,US,"Tart red cherry and raspberry flavors are accented by savory touches of dried herbs and pollen in this light footed, dry rosé. High-toned cranberry acidity makes this zesty, revitalizing wine especially food friendly.",Dry,15,87,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-dry-rose-finger-lakes/,Rosé,2014,Dr. Konstantin Frank 14.2,White,US,"A blend of revered Sagemoor and Conner Lee vineyards, this barrel-fermented wine has aromas of caramel, poached pear, lees and peach. The stone fruit flavors are light yet creamy in feel, trailing toward the finish.",,21,87,Washington,Columbia Valley,Columbia Valley (WA),DaMa 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dama-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,DaMa 12.5,Rose,France,"Delicious and tangy, this wine is tensely textured. With its pale orange-pink color it is fruity and packed with acidity and red currants, finished with a twist of spice.",Cuvée Paparazzi,30,87,Provence,Côtes de Provence,,Domaine Sainte-Marie 2014 Cuvée Paparazzi Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sainte-marie-2014-cuvee-paparazzi-rose-cotes/,Rosé,2014,Domaine Sainte-Marie 12,White,US,"The nose is pungent, juxtaposing pretty white floral, grapefruit and pineapple tones against musky, slightly sweaty notes. Dry and bristling on the palate, it's marked by lemon-lime acidity framing crisp honeydew and green plum flavors.",,15,87,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Grüner Veltliner (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-gruner-veltliner-finger-lakes/,Grüner Veltliner,2014,Dr. Konstantin Frank 12,Rose,France,"Like so many Provence wines, this is made from organically grown grapes: Grenache and Cinsault. It is fresh and light, with a crisp, poised texture that gives an attractive tang and lifts the red fruits. It is fruity and ready to drink.",Bain de Soleil,,87,Provence,Côtes de Provence,,Domaine Saint Roman d'Esclans 2014 Bain de Soleil Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-saint-roman-desclans-2014-bain-soleil-rose-cotes/,Rosé,2014,Domaine Saint Roman d'Esclans 12,Rose,US,"An orangey hue of pink, this wine by Wes Hagen and family gives off aromas of peach brulée, watermelon and yeast. It's more textual than flavorful on the palate, with hints of red apple laced into a very acidic structure.",Rosé of,20,87,California,Central Coast,Santa Ynez Valley,Axis Mundi 2013 Rosé of Mourvèdre (Santa Ynez Valley),https://www.winemag.com/buying-guide/axis-mundi-2013-rose-mourvedre-central-coast-santa-ynez-valley/,Mourvèdre,2013,Axis Mundi 15,Red,Italy,"Aromas of green bell pepper, grass, black currant and herbaceous notes open this easy-drinking blend of Merlot, Cabernet Sauvignon and Cabernet Franc. The soft, one-dimensional palate offers cassis, dried cherry, mocha and espresso alongside round tannins. Drink through 2016.",Lagone,16,87,Tuscany,Toscana,,Aia Vecchia 2011 Lagone Red (Toscana),https://www.winemag.com/buying-guide/aia-vecchia-2011-lagone-red-toscana/,Red Blend,2011,Aia Vecchia 14,Red,Italy,"Aromas of vanilla, new oak and coconut lead the nose on this blend of 85% Sangiovese, 10% Cabernet Sauvignon and 5% Merlot. The palate offers dried cherry, vanilla, roasted coffee bean and espresso alongside evolved tannins.",Riserva,39,87,Tuscany,Chianti Classico,,Canonica a Cerreto 2010 Riserva (Chianti Classico),https://www.winemag.com/buying-guide/canonica-a-cerreto-2010-riserva-red-chianti-classico/,Red Blend,2010,Canonica a Cerreto 13.5,Red,US,"This majority-Syrah was fermented with a tiny handful of Viognier, both grown on a certified-organic estate vineyard. With a touch of licorice and leather in the mix, it offers funk that may or may not be of interest to every palate and should be enjoyed sooner rather than later.",Exuberance,49,87,California,Sonoma,Sonoma County,Canihan 2011 Exuberance Syrah (Sonoma County),https://www.winemag.com/buying-guide/canihan-2011-exuberance-shiraz-syrah-syrah-sonoma-county/,Syrah,2011,Canihan 12.5,Rose,France,"This pale-colored wine tastes as light as its color. It's fresh and crisp, with attractive acidity and fragrant orange and apple fruits. Soft, it's ready to drink.",Grande Cuvée Enzo,,87,Provence,Côtes de Provence,,Château Hermitage Saint-Martin 2014 Grande Cuvée Enzo Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-hermitage-saint-martin-2014-grande-cuvee-enzo-rose-cotes/,Rosé,2014,Château Hermitage Saint-Martin 14.6,Red,US,"This is a 100% Cabernet Sauvignon that's shy on the nose and softly approachable on the palate. Herbal and dry, it is couched in solidly built tannin and weight, with leathery graphite and cedar pronouncing themselves around a full body.",Reserve,95,87,California,Napa,Napa Valley,Armanino Family Cellars 2012 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/armanino-family-cellars-2012-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Armanino Family Cellars 13,White,Italy,"This vibrant white unfolds with fragrances of white spring flower, hay, earth, green apple and tropical fruit that all carry over to the palate. Crisp acidity brightens the juicy fruit flavors.",,18,87,Central Italy,Orvieto,,Argillae 2013 Orvieto,https://www.winemag.com/buying-guide/argillae-2013-white-orvieto/,White Blend,2013,Argillae 12.5,Rose,France,"This is the lightest wine in the range from Berne. It's all about lively red fruits, fresh acidity and immediate drinkability. And it's ready to drink.",Impatience,20,87,Provence,Côtes de Provence,,Château de Berne 2014 Impatience Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-berne-2014-impatience-rose-cotes/,Rosé,2014,Château de Berne 13.5,White,Italy,"Aromas of toast, walnut and dried orchard fruit lead the nose on this blend of 40% Vermentino, 40% Sauvignon and 20% Chardonnay. The palate offers yellow apple skin, oak extract, butterscotch and toasted almond but it's shy on fruit richness.",Achenio,47,87,Tuscany,Bolgheri,,Campo alla Sughera 2013 Achenio White (Bolgheri),https://www.winemag.com/buying-guide/campo-alla-sughera-2013-achenio-white-bolgheri/,White Blend,2013,Campo alla Sughera 15.1,Red,US,"This is a blockbuster, blustery wine, 30% whole-cluster fermented, with a wealth of concentration and oak. Earthy and funky on the nose, it's soft, ripe and dense, with a hearty mix of cola spice and juicy black cherry, offering lots of dry tannin on the finish.",Tre Sette Gap's Crown Vineyard,68,87,California,Sonoma,Sonoma Coast,Bryter 2012 Tre Sette Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bryter-2012-tre-sette-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Bryter 11.5,Rose,Austria,"The pale salmon color and dry palate are the chief attractions of this light-bodied, dry wine. Berry fruit is subdued but enlivened by citrus and notes of white pepper. It's very fresh and refreshing. Drink as soon as possible.",Langenloiser Zweigelt,10,87,Niederösterreich,,,Bründlmayer 2014 Langenloiser Zweigelt Rosé (Niederösterreich),https://www.winemag.com/buying-guide/brundlmayer-2014-langenloiser-zweigelt-rose-niederosterreich/,Rosé,2014,Bründlmayer 13,White,Italy,"Crisp and polished, this opens with heady aromas of hawthorne and stone fruit. The vibrant palate offers white peach, passion fruit and citrus alongside bright acidity and a light mineral note.",,,87,Tuscany,Vernaccia di San Gimignano,,Castello Montauto 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/castello-montauto-2014-white-vernaccia-san-gimignano/,White Blend,2014,Castello Montauto 12.5,Red,Italy,"Aromas of red berry and crushed blue flower open this easy-drinking red. The bright, vertical palate offers sour cherry and a hint of cooking spice alongside vibrant acidity and sleek tannins.",,16,87,Tuscany,Chianti,,Castello Montauto 2013 Chianti,https://www.winemag.com/buying-guide/castello-montauto-2013-red-chianti/,Red Blend,2013,Castello Montauto 13.5,White,France,"An attractive touch of toast emerges on this ripe, full-bodied wine. It has spice, apple and apricot flavors along with an edge of minerality. Drink now, although it will be better from 2016.",Les Chaniots Premier Cru,20,87,Burgundy,Montagny,,Vignerons de Buxy 2012 Les Chaniots Premier Cru (Montagny),https://www.winemag.com/buying-guide/vignerons-buxy-2012-chaniots-premier-cru-chardonnay-montagny/,Chardonnay,2012,Vignerons de Buxy 14,Red,Italy,"Aromas of roasted coffee bean, mature, black-skinned fruit and scorched earth lead the nose. The one-dimensional palate offers ripe black cherry, plum, espresso, vanilla and a confectionary note alongside round tannins.",Sicomoro Riserva,30,87,Tuscany,Morellino di Scansano,,Vignaioli del Morellino di Scansano 2010 Sicomoro Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/vignaioli-morellino-scansano-2010-sicomoro-riserva-sangiovese-morellino-scansano/,Sangiovese,2010,Vignaioli del Morellino di Scansano ,Red,Italy,"Aromas of espresso, tar, oak extract, grilled red pepper and spiced plum lead the nose. The extracted palate offers dried black cherry, anisette and graphite alongside astringent tannins and the evident warmth of alcohol.",Riserva,30,87,Tuscany,Vino Nobile di Montepulciano,,Fattoria della Talosa 2010 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/fattoria-della-talosa-2010-riserva-red-vino-nobile-montepulciano/,Red Blend,2010,Fattoria della Talosa 13.2,White,US,"Blossom and peach notes are layered amidst dust and bramble on the nose of this robust, full-bodied Grüner Veltliner. Lushly textured, the palate showcases white grapefruit flavor tinged with characteristic notes of pepper and spice.",,16,87,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2013 Grüner Veltliner (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2013-gruner-veltliner-finger-lakes/,Grüner Veltliner,1852,Hazlitt 1852 Vineyards 12.5,White,Italy,"Made entirely with native grape Trebbiano Spoletino, this conveys aromas of chamomile, candied fruit and a hint of acacia. The round palate offers dried fruit and a honey accent alongside soft acidity.",,20,87,Central Italy,Umbria,,Perticaia 2013 Trebbiano Spoletino (Umbria),https://www.winemag.com/buying-guide/perticaia-2013-italian-white-trebbiano-spoletino-umbria/,Trebbiano Spoletino,2013,Perticaia 14.7,White,US,"Lemony and high-strung, this is a light, bright and low-in-oak wine from an appellation better known for varieties like Zinfandel and Sauvignon Blanc. It works though, providing a tension of acidity with citrusy concentration.",La Brume,20,87,California,Sonoma,Dry Creek Valley,Michel-Schlumberger 2013 La Brume Chardonnay (Dry Creek Valley),https://www.winemag.com/buying-guide/michel-schlumberger-2013-brume-chardonnay-sonoma-dry-creek-valley/,Chardonnay,2013,Michel-Schlumberger 13.2,Dessert,US,"This explodes aromatically with honey and apricot and is balanced and silky on the palate, with 13.9% residual sugar. Somewhere midway through and on the finish, a hint of jalapeño provides a stark segue, before an appearance of pear and honey saves the day.",Late Harvest,45,87,California,Sonoma,Russian River Valley,Merry Edwards 2012 Late Harvest Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-late-harvest-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2012,Merry Edwards 12.5,White,Austria,"The nose does not give away much, but the palate is a spray of fresh citrus zest. This is light, taut and refreshing. Drink soon.",,19,87,Wiener Gemischter Satz,,,Mayer am Pfarrplatz 2014 White (Wiener Gemischter Satz),https://www.winemag.com/buying-guide/mayer-am-pfarrplatz-2014-white-wiener-gemischter-satz/,White Blend,2014,Mayer am Pfarrplatz 13.5,White,Italy,"Oak, toast, walnut and roasted coffee bean aromas lead the nose and carry over to the palate along with oak-driven vanilla. This offers a confectionary note and crisp acidity but not much fruit richness.",Riserva,,87,Tuscany,Vernaccia di San Gimignano,,Panizzi 2011 Riserva (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/panizzi-2011-riserva-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2011,Panizzi 13,Red,US,"Crisp red cherry and cranberry notes lend this a sprightly feel. Proportions of Merlot and Petit Verdot lend some plumpness and body to the blend, but still allow Cabernet Sauvignon to shine through. Overall, it's taut and lean in structure with a moderately long finish.",Reserve,35,87,New York,Long Island,North Fork of Long Island,Osprey's Dominion 2010 Reserve Cabernet Sauvignon (North Fork of Long Island),https://www.winemag.com/buying-guide/ospreys-dominion-2010-reserve-cabernet-sauvignon-north-fork-of-long-island-212541/,Cabernet Sauvignon,2010,Osprey's Dominion 11,Dessert,Italy,"A blend of Trebbiano, Sangiovese and Malvasia, this holds aromas of maple syrup, walnut and dried stone fruit. The syrupy, low-acid palate doles out acacia honey and pastry crust.",Principe di Renieri,,87,Tuscany,Toscana,,Renieri 2003 Principe di Renieri Red (Toscana),https://www.winemag.com/buying-guide/renieri-2003-principe-red-toscana/,Red Blend,2003,Renieri 13,Rose,France,"Dominated by Grenache, this is a full, flavorsome wine. It has a good texture that gives a zesty character, with attractive acidity and red currant freshness. It is crisp, lively and ready to drink.",Domaine du Bois de la Neuve,14,87,Provence,Coteaux Varois en Provence,,Ravoire et Fils 2014 Domaine du Bois de la Neuve Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/ravoire-fils-2014-domaine-bois-neuve-rose-coteaux-varois-en/,Rosé,2014,Ravoire et Fils 14.3,White,US,"Hinting at oak and steeped in ripe fig, this is a hearty white wine with an herbal edge, fermented in stainless steel and then aged in neutral oak. From prime spots within Dutton Ranch, it provides a layering of tropical pineapple and melon within a suggestion of lemon, finishing dry.",Kylie's Cuvée Dutton Ranch,23,87,California,Sonoma,Russian River Valley,Dutton Estate 2013 Kylie's Cuvée Dutton Ranch Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/dutton-estate-2013-kylies-cuvee-ranch-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Dutton Estate 13.5,White,France,"Produced from young vines, this is a soft and fruity wine. Wood aging has added richness to the yellow fruits and balancing apple acidity. It's perfumed, opening out with ripe apricot and white peach flavors at the end. Drink from 2016.",Les Charmes Dessus,58,87,Burgundy,Santenay,,Domaine de Bellene 2012 Les Charmes Dessus (Santenay),https://www.winemag.com/buying-guide/domaine-bellene-2012-charmes-dessus-chardonnay-santenay/,Chardonnay,2012,Domaine de Bellene 12.5,White,France,"With some concentration and ripe green fruits, this complex wine has a mineral structure, tangy acidity as well as a bright, crisp aftertaste. It's going to develop into a serious wine over the next two years. Drink from 2016.",Les Grandes Vignes,,87,Burgundy,Chablis,,Domaine Chenevières 2013 Les Grandes Vignes (Chablis),https://www.winemag.com/buying-guide/domaine-chenevieres-2013-grandes-vignes-chardonnay-chablis/,Chardonnay,2013,Domaine Chenevières 12.5,Red,France,"Côte de Beaune is a small strip of land at the south end of the Beaune vineyards, not often seen as a stand-alone appellation. This gently structured wine is full of fresh fruits and attractive acidity. With its dry core, it could develop but is drinkable now.",Les Mondes Rondes,,87,Burgundy,Côte de Beaune,,Domaine Poulleau Père et Fils 2012 Les Mondes Rondes (Côte de Beaune),https://www.winemag.com/buying-guide/domaine-poulleau-pere-fils-2012-mondes-rondes-pinot-noir-cote-beaune/,Pinot Noir,2012,Domaine Poulleau Père et Fils 12.5,White,France,"Soft and fruity, this has a bright, crisp backdrop of apple and pear fruits that are given a tight texture by minerality and lemon zest. It's a wine to drink soon, best from the end of 2015.",Les Coères Premier Cru,35,87,Burgundy,Montagny,,Domaine Michel-Andreotti 2013 Les Coères Premier Cru (Montagny),https://www.winemag.com/buying-guide/domaine-michel-andreotti-2013-coeres-premier-cru-chardonnay-montagny/,Chardonnay,2013,Domaine Michel-Andreotti 13,White,France,"Spicy, aromatic and fruity, this is an immediately attractive wine. It's full of lemon, mango and orange peel, round and rich.",,14,87,Provence,Côtes de Provence,,Domaine Houchart 2014 White (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-houchart-2014-white-blend-provence-cotes/,Provence white blend,2014,Domaine Houchart 13.5,White,France,"Owned by Beaune-based merchant Louis Jadot, Domaine Ferret has produced an attractive wood-aged wine. It offers light toast and spice over ripe yellow fruits. Rich and full, this generous wine is ready to drink.",,35,87,Burgundy,Pouilly-Fuissé,,Domaine Ferret 2012 Pouilly-Fuissé,https://www.winemag.com/buying-guide/domaine-ferret-2012-chardonnay-pouilly-fuisse/,Chardonnay,2012,Domaine Ferret 13.5,Red,US,"This wine displays aromas of green herbs, black and green olive, vanilla and sweet plum. The black and blue fruit flavors are sweet, backed by blocky, dry tannins.",,16,87,Washington,Columbia Valley,Columbia Valley (WA),Columbia Winery 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-winery-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Columbia Winery 13.5,Red,Italy,"Made with Sangiovese and 10% Montepulciano, this has aromas of dark-skinned fruit, tilled soil and a hint of graphite. The simple, straightforward palate offers dried berry, black cherry and a hint of thyme alongside round but not very persistent tannins.",Mozza Piedi,20,87,Tuscany,Morellino di Scansano,,Colle Spinello 2013 Mozza Piedi (Morellino di Scansano),https://www.winemag.com/buying-guide/colle-spinello-2013-mozza-piedi-red-morellino-scansano/,Red Blend,2013,Colle Spinello 12,Rose,US,"Bellangelo showcases Cabernet Franc's varietal character particularly well with this rosé. Ripe morello cherry and cranberry flavors are penetrating and pristine, but flecked with hints of briar patch and forest floor that lend complexity and nuance. It's a zesty, particularly food-friendly pick.",Cabernet Franc Dry,15,87,New York,Finger Lakes,Seneca Lake,Bellangelo 2014 Cabernet Franc Dry Rosé (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2014-cabernet-franc-dry-rose-finger-lakes-seneca-lake/,Rosé,2014,Bellangelo 13,White,Italy,"Aromas of tropical fruit and pressed white flower take center on this medium-bodied white. On the palate, bright acidity balances out dried yellow fruit, citrus zest and toasted oak. Enjoy now to capture the remaining fruit.",Aternum,15,87,Central Italy,Trebbiano d'Abruzzo,,Talamonti 2011 Aternum (Trebbiano d'Abruzzo),https://www.winemag.com/buying-guide/talamonti-2011-aternum-italian-white-trebbiano-trebbiano-dabruzzo/,Trebbiano,2011,Talamonti 12.5,White,US,Completely tropical-fruit-driven on the nose—think guava and mango—the palate brings additional notes of grapefruit to liven things up. A nice weight and roundness gives this wine enough presence to hold up to summer fare such as herb-marinated grilled chicken.,,18,87,Virginia,Monticello,,Trump 2014 Sauvignon Blanc (Monticello),https://www.winemag.com/buying-guide/trump-2014-sauvignon-blanc-monticello/,Sauvignon Blanc,2014,Trump 14,Red,Italy,"This juicy blend of Sangiovese, Merlot, Cabernet Sauvignon and Syrah opens with aromas of violet and red currant. Accents of ground white pepper and clove wrap around a core of black cherry while supple tannins give it a soft, easy-drinking texture.",,,87,Tuscany,Toscana,,Tortarossa 2011 Red (Toscana),https://www.winemag.com/buying-guide/tortarossa-2011-red-toscana/,Red Blend,2011,Tortarossa 14.2,White,US,"This blend of Stillwater Creek and Conner Lee vineyards conveys aromas of pear, yellow apple, pineapple and butter. The concentration is light yet creamy with a warm finish.",,38,87,Washington,Columbia Valley,Columbia Valley (WA),JM Cellars 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/jm-cellars-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,JM Cellars 13,White,Italy,"Made with organically cultivated grapes, this vibrant white offers a refined fragrance of yellow flower, orchard fruit, beeswax and nut. The aromas follow through to the palate, along with mature apple and a a note of clove. Bright acidity balances this out, while bitter almond signals the finish.",,15,87,Tuscany,Vernaccia di San Gimignano,,San Quirico 2013 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/san-quirico-2013-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,San Quirico 13,White,Italy,"Aromas of yellow flower and orchard fruit take center stage in this round, medium-bodied white. The spicy palate offers yellow apple, citrus zest and a note of candied ginger alongside crisp acidity.",Selvabianca,19,87,Tuscany,Vernaccia di San Gimignano,,Il Colombaio di Santa Chiara 2013 Selvabianca (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/il-colombaio-santa-chiara-2013-selvabianca-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Il Colombaio di Santa Chiara 13,White,South Africa,"This is quite toasty and woody upfront, with rich sweet spice, grilled peach and lemon custard aromas that lead the bouquet. The oaky tones continue through on the medium-weight palate, but with ample acidic lift to keep it from feeling overdone. Notes of peach pit and clove-spiked orange fuel the finish.",The Game Reserve,16,87,Robertson,,,Graham Beck 2013 The Game Reserve Chardonnay (Robertson),https://www.winemag.com/buying-guide/graham-beck-2013-game-reserve-chardonnay-robertson/,Chardonnay,2013,Graham Beck 13,Red,France,"This fresh wine is all about fruit. Soft tannins and attractive strawberry flavors are lightly cut with acidity. Coming from vines between 50 and 60 years of age, it has some extra concentration. Drink this fragrant wine now.",Vieilles Vignes,21,87,Burgundy,Bourgogne,,Maison Roche de Bellene 2012 Vieilles Vignes (Bourgogne),https://www.winemag.com/buying-guide/roche-bellene-2012-vieilles-vignes-pinot-noir-bourgogne/,Pinot Noir,2012,Maison Roche de Bellene 14.6,Red,US,"A dense, tannic and concentrated Cabernet Sauvignon-based blend, this conveys boysenberry and anise among the thick walls of structure and intensity that give this wine full-bodied flavor. Let it open and enjoy with hearty fare.",Jacks Are Wild,55,87,California,Napa,Napa Valley,Starfield 2012 Jacks Are Wild Red (Napa Valley),https://www.winemag.com/buying-guide/starfield-2012-jacks-are-wild-red-napa-valley/,Bordeaux-style Red Blend,2012,Starfield 13,White,US,"Fresh, fragrant honeysuckle and apricots abound in this slightly off-dry Tocai Friulano. It's unabashedly forward, but surprisingly nuanced, accented by shards of minerality. It finishes with a touch of white tea astringency.",Proprietor's Special Reserve,20,87,New York,New York Other,Hudson River Region,Millbrook 2013 Proprietor's Special Reserve Tocai Friulano (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2013-proprietors-special-reserve-italian-white-tocai-friulano-other-hudson-river-region/,Tocai Friulano,2013,Millbrook 13,Red,New Zealand,"The brand name is a reference to the winemaker, George Elworthy, being married to the considerably more renowned winemaker, Jules Taylor. George's wine is a bargain compared to most Pinots on the market, offering ample cherry fruit backed by vanilla and herb notes. It's supple and medium bodied, with a soft, inviting finish. Drink now.",,14,87,Marlborough,,,The Better Half 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/the-better-half-2013-pinot-noir-marlborough/,Pinot Noir,2013,The Better Half 12,Rose,US,"Fragrant and floral on the nose, this 100% Sangiovese rosé shows interesting notes of rose water and pink grapefruit on the nose. Tart peach and watermelon are bright on the deftly textured palate and linger toward a fuzzy tannin finish.",Cano Pazzo,24,87,Virginia,Middleburg,,Three Fox NV Cano Pazzo Rosé (Middleburg),https://www.winemag.com/buying-guide/three-fox-nv-cano-pazzo-rose-middleburg/,Rosé,,Three Fox 12.5,Rose,France,"Very pale in color, this is soft and fruity. It has a light, warm structure with attractive acidity and red currant aftertaste. Drink as an excellent apéritif.",Premium,18,87,Provence,Côtes de Provence,,Domaine Sainte Lucie 2014 Premium Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sainte-lucie-2014-premium-rose-cotes/,Rosé,2014,Domaine Sainte Lucie 14.5,Red,Italy,"Aromas of wood shop, coffee and espresso all carry over to the palate along with oak extract and toast. It lacks the fruit richness necessary to stand up to the oak.",Don Vincenzo Gran Selezione,80,87,Tuscany,Chianti Classico,,Casaloste 2009 Don Vincenzo Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/casaloste-2009-don-vincenzo-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2009,Casaloste 12.5,Rose,France,"The second wine from Sainte Marguerite, this lively, fresh bottling has a good bite of spice and lemon zest as well as delicious fruitiness. It's dry, crisp with acidity at the end.",L'Esprit de Sainte Marguerite,19,87,Provence,Côtes de Provence,,Château Sainte Marguerite 2014 L'Esprit de Sainte Marguerite Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-marguerite-2014-lesprit-rose-cotes/,Rosé,2014,Château Sainte Marguerite 12.5,Rose,France,"This is a pretty wine, attractive in its color and its bright fruity flavors. A crisp character combines with riper red fruits and a warm undertow of caramel.",Perle de Roseline,15,87,Provence,Côtes de Provence,,Château Sainte Roseline 2014 Perle de Roseline Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-roseline-2014-perle-cotes/,Rosé,2014,Château Sainte Roseline 12.5,Rose,France,"Bone-dry while still fresh and fruity, this is a textured wine full of pepper and spice. Crisp apples and white peach fruits burst from the glass along with a zingy appeal.",,12,87,Provence,Côtes de Provence,,Estandon 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/estandon-2014-rose-cotes/,Rosé,2014,Estandon 13.2,Red,Argentina,"Cola and minty, herbal aromas come with raw oak and gritty, baked berry scents. This is rugged, tannic and grabby on the palate, with heavy wood resin flavors heaped atop blackberry and plum. Woodspice and heat drive the finish.",Colección,18,87,Mendoza Province,Mendoza,,Gardel 2012 Colección Bonarda (Mendoza),https://www.winemag.com/buying-guide/gardel-2012-coleccion-other-red-bonarda-mendoza/,Bonarda,2012,Gardel 14.1,White,US,"Steely at first sip, and then oaky and midweight, this white reflects the vintage and the region, providing ripe creaminess and plenty of oomph. Made in a heavier style, it remains well-balanced in acidity, with a lengthy, tropical finish.",Mitsuko's Vineyard Musque Clone,22,87,California,Napa-Sonoma,Carneros,Clos Pegase 2013 Mitsuko's Vineyard Musque Clone Sauvignon Blanc (Carneros),https://www.winemag.com/buying-guide/clos-pegase-2013-mitsukos-vineyard-musque-clone-sauvignon-blanc-napa-carneros-valley/,Sauvignon Blanc,2013,Clos Pegase 13.3,Rose,US,"Whiffs of watermelon, maraschino cherries and bubble gum lend a slightly candied tone to the nose of this Pinot Noir rosé, but the palate is refreshing and zippy. It's dry in style and delicate in concentration, finishing brisk and clean.",Dry,16,87,New York,Finger Lakes,Finger Lakes,Damiani 2014 Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2014-dry-rose-finger-lakes/,Rosé,2014,Damiani 12.5,Rose,France,"The palest salmon-pink color sets the scene for a lightly fruity wine. It has caramel, raspberry and crisp pear flavors. Pure fruitiness makes it refreshing and ready to drink.",,,87,Provence,Côtes de Provence,,Domaine de la Sanglière 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sangliere-2014-rose-cotes/,Rosé,2014,Domaine de la Sanglière 14.5,Red,New Zealand,"In contrast to Giesen's Waihopai bottling, this shows much more decay. Mushrooms, dead leaves and a subdued earthiness anchor the wine's other notes of black cherry and cola. It's supple and medium-bodied, yet lacks a bit a length. Drink now.",Single Vineyard Selection Dog Point Road,90,87,Marlborough,,,Giesen 2012 Single Vineyard Selection Dog Point Road Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/giesen-2012-single-vineyard-selection-dog-point-road-pinot-noir-marlborough/,Pinot Noir,2012,Giesen 14.9,Red,US,"Prominent aromas of freshly hewn wood, butterscotch and vanilla are out in front of cherry. It's full flavored, seeming a bit boozy with grainy tannins backing it all up.",Estate,36,87,Washington,Columbia Valley,Walla Walla Valley (WA),Gifford Hirlinger 2012 Estate Tempranillo (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/gifford-hirlinger-2012-estate-tempranillo-columbia-valley-walla-walla-wa/,Tempranillo,2012,Gifford Hirlinger 13.5,Red,Italy,"Aromas of ripe berry, fragrant blue flower and a whiff of cooking spice lead the nose on this bright red. The palate doles out juicy morello cherry, black raspberry, clove and white pepper alongside supple tannins.",,,87,Tuscany,Morellino di Scansano,,Frank & Serafico 2012 Morellino di Scansano,https://www.winemag.com/buying-guide/frank-serafico-2012-red-morellino-scansano/,Red Blend,2012,Frank & Serafico 13.5,Red,Italy,"Aromas of plum, toasted oak, cedar and espresso lead the nose. The palate delivers black cherry, roasted coffee bean, licorice and clove alongside a tannic backbone. Drink through 2017.",Le Sentinelle Riserva,20,87,Tuscany,Morellino di Scansano,,Fattoria Mantellassi 2010 Le Sentinelle Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/fattoria-mantellassi-2010-le-sentinelle-riserva-red-morellino-scansano/,Red Blend,2010,Fattoria Mantellassi ,Rose,France,"This is distinctive in its Dutch gin bottle. It's full of fruit and crisp acidity, while an unusual herbal layer gives extra freshness. Tangy and aromatic, it is ready to drink.",VieVité,,87,Provence,Côtes de Provence,,Domaine Sainte-Marie 2014 VieVité Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sainte-marie-2014-vievite-rose-cotes/,Rosé,2014,Domaine Sainte-Marie 13,Rose,France,"As pale as a rosé can be, this is a smooth and rounded wine. Ripe, perfumed red fruits offer a tang from a squeeze of lemon. The acidity gives the right amount of freshness to this attractive, drink-it-now wine.",La Villa Barton,20,87,Provence,Côtes de Provence,,Barton & Guestier 2013 La Villa Barton Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/barton-guestier-2013-villa-rose-cotes/,Rosé,2013,Barton & Guestier 13.5,Red,Italy,"This straightforward red conveys aromas of red berry, underbrush and a lightly toasted note. The palate offers juicy morello cherry, toasted almond and a hint of white pepper plus lithe tannins. Enjoy soon.",Campomaccione,17,87,Tuscany,Morellino di Scansano,,Rocca delle Macìe 2013 Campomaccione (Morellino di Scansano),https://www.winemag.com/buying-guide/rocca-delle-macie-2013-campomaccione-red-morellino-scansano/,Red Blend,2013,Rocca delle Macìe 13.8,White,US,"This wine is straight down the fairway with tropical aromas and flavors of pineapple, kiwi and spice. There's not a lot of complexity but it's hard to deny its appeal.",,12,87,Washington,Columbia Valley,Columbia Valley (WA),Firebrix 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/firebrix-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Firebrix 14,White,Italy,"Made with organically grown fruit, this structured white has a shy nose at first but aromas of pear, flint and dried herb eventually take shape in the glass. The linear palate offers lemon zest, yellow apple and a mineral note alongside crisp acidity.",Tracugnano,17,87,Central Italy,Orvieto,,Sergio Mottura 2013 Tracugnano (Orvieto),https://www.winemag.com/buying-guide/sergio-mottura-2013-tracugnano-white-orvieto/,White Blend,2013,Sergio Mottura 13.6,Red,US,"This wine is straight down the Cabernet fairway with aromas and flavors of black and green olive, plum, herbs, mocha and pencil lead. It's soft in feel with a pinch of sugar stitching it all together.",Vineyard Selection The Fresh Market,12,87,Washington,Columbia Valley,Columbia Valley (WA),Firebrix 2013 Vineyard Selection The Fresh Market Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/firebrix-2013-vineyard-selection-fresh-market-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Firebrix 13.5,Red,Italy,"This earthy wine conveys aromas of pipe tobacco, prune, thyme and a funky whiff of barnyard. The palate offers prune, raisin and bitter walnut alongside dusty, drying tannins.",Gran Selezione,35,87,Tuscany,Chianti Classico,,Castello di Uzzano 2010 Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/castello-uzzano-2010-gran-selezione-red-chianti-classico/,Red Blend,2010,Castello di Uzzano 12.5,Rose,France,"Stylish and fruity, this has red currant crispness and an attractive warm, ripe background. It's balanced and fresh, with intense fruitiness at the end.",Douce Vie Les Muraires,19,87,Provence,Côtes de Provence,,Bernard Magrez 2014 Douce Vie Les Muraires Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/bernard-magrez-2014-douce-vie-muraires-rose-cotes/,Rosé,2014,Bernard Magrez 13.1,Red,Argentina,"After a slightly harsh, burning opening, this settles on aromas of reduced black fruit and black shoe polish. A hard, tannic, rumbling palate doesn't seem that tame despite this hailing from 2006. Inky, medicinal flavors are heavily oaked and a bit minty and hot. The blend is Malbec, Cabernet Sauvignon and Bonarda.",Gran Reserva,45,87,Mendoza Province,Mendoza,,Cinco Sentidos 2006 Gran Reserva Red (Mendoza),https://www.winemag.com/buying-guide/cinco-sentidos-2006-gran-reserva-red-mendoza/,Red Blend,2006,Cinco Sentidos 14.1,Red,US,"A light color informs a softly layered, medium-bodied wine that leans savory in Bing cherry and cranberry, with touches of black tea on the nose and palate. The finish is as light as the color.",Signature Reserve,18,87,California,Sonoma,Russian River Valley,Angeline 2013 Signature Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/angeline-2013-signature-reserve-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Angeline 13.5,Red,Italy,"A blend of Sangiovese, Merlot and Syrah, this highlights aromas of underbrush, toasted notes and dark berry. The firm palate offers dried cherry, blackberry and a hint of truffle alongside chewy tannins.",Nessun Dorma,,87,Tuscany,Toscana,,Antonio Sanguineti 2012 Nessun Dorma Red (Toscana),https://www.winemag.com/buying-guide/antonio-sanguineti-2012-nessun-dorma-red-toscana/,Red Blend,2012,Antonio Sanguineti 14.3,Red,US,"Hailing from the cool 2010 vintage, this 100% varietal wine leads with barrel aromas of vanilla and freshly hewn wood followed by medicine cabinet and dried cherry, seeming advanced for its years. The flavors are elegant in style with the concentration a bit wanting.",Estate,32,87,Washington,Columbia Valley,Columbia Valley (WA),Basel Cellars 2010 Estate Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/basel-cellars-2010-estate-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Basel Cellars 11.5,Rose,Austria,"The palest pink suggests the almost-weightless lightness of this refreshing wine. It would be an ideal, zippy and very slender apéritif. Drink soon.",Zweigelt,20,87,Weinland Österreich,,,Huber 2014 Zweigelt Rosé (Weinland Österreich),https://www.winemag.com/buying-guide/huber-2014-zweigelt-rose-weinland-osterreich/,Rosé,2014,Huber 14.1,White,US,"From grapes grown in the cooler, southern reaches of the Napa Valley, this dry white exudes the time it spent in oak cask and barrel, providing a woody, sweet vanilla touch to the nose and palate. Fig and lemon rind come to the fore on the finish, accenting a medium body and length.",Estate Grown Dry Sauvignon Blanc,30,87,California,Napa,Napa Valley,Grgich Hills 2013 Estate Grown Dry Sauvignon Blanc Fumé Blanc (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2013-estate-grown-dry-sauvignon-blanc-sauvignon-blanc-fume-napa-valley/,Fumé Blanc,2013,Grgich Hills 13,Rose,France,"Voiles (sails) seems an appropriate name for a wine that comes from near the resort of Saint-Tropez. This attractively packaged wine is soft and rounded, with just the right amount of acidity and red currant fruits to keep it fresh and fruity.",Les Voiles de Saint-Tropez,,87,Provence,Côtes de Provence,,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 2014 Les Voiles de Saint-Tropez Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maitres-vignerons-presquile-saint-tropez-2014-voiles-rose-cotes/,Rosé,2014,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 13.5,White,US,"Richness and ripeness combine with just enough juicy acidity in this wine that smells lemony, figgy and buttery. Tastes recall ripe pears and fig bars without being sweet. It's an appealing wine with personality and good balance.",,14,87,California,California Other,California,Josh Cellars 2013 Chardonnay (California),https://www.winemag.com/buying-guide/josh-cellars-2013-chardonnay-other/,Chardonnay,2013,Josh Cellars 11.5,White,US,"Yellow cherry and blossom notes soften the bracing lemon-lime backbone in this light-footed dry Riesling. Crisp honeydew and quince flavors are sprightly and bright, finishing brisk and clean.",Dry,17,87,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2013-dry-riesling-finger-lakes/,Riesling,1852,Hazlitt 1852 Vineyards 12.5,White,Italy,"Delicate aromas of spring flower, nut and yellow fruit guide the nose on this linear white. Delineated flavors of Golden Delicious apple and citrus fruit, accented with a light vein of mineral, are balanced by bracing acidity.",,18,87,Tuscany,Vernaccia di San Gimignano,,La Lastra 2013 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/lastra-2013-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,La Lastra 14,Red,Argentina,"Saucy and intense up front, this offers cheesy, grainy oak aromas along with stalky cassis and plum scents. Raw, choppy and fairly high in acidity, this tastes briny, herbal and woody, but also like raspberry and plum. Oak and herbal flavors carry the finish.",Emma,40,87,Mendoza Province,Mendoza,,Zuccardi 2013 Emma Bonarda (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2013-emma-other-red-bonarda-mendoza/,Bonarda,2013,Zuccardi ,Red,New Zealand,"Nelson is an underappreciated source for New Zealand wines, but this Pinot Noir shows ample cherry and beetroot notes, with hints of smoke and earth. Medium in weight on the midpalate, the finish is crisp and lithe. Drink now–2018.",,,87,Nelson,,,Waimea 2013 Pinot Noir (Nelson),https://www.winemag.com/buying-guide/waimea-2013-pinot-noir-nelson/,Pinot Noir,2013,Waimea 12.5,Rose,France,"Very pale in color, this soft and gently fruity wine is almost ethereal in its lightness. It's fresh with attractive acidity, a touch of red currant and orange and refreshing at the end.",,28,87,Provence,Côtes de Provence,,Chateau Peyrassol 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-peyrassol-2014-rose-cotes/,Rosé,2014,Chateau Peyrassol 13,White,Italy,"Made with 70% Vermentino and 30% Viognier, this opens with aromas of beeswax, white spring flowers and apricot. The juicy palate offers ripe yellow peach, succulent citrus and candied lemon.",Mezzodì,,87,Tuscany,Toscana,,Batzella 2012 Mezzodì White (Toscana),https://www.winemag.com/buying-guide/batzella-2012-mezzodi-white-toscana/,White Blend,2012,Batzella 13,Rose,France,"This is the epitome of Provence rosé, made for balmy oceanside drinking. It is fruity and tangy, with an attractive bite of acidity to lift the fresh while rounded character.",Cuvée 1840,,87,Provence,Côtes de Provence,,Château du Rouët 2014 Cuvée 1840 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-rouet-2014-cuvee-1840-rose-cotes/,Rosé,2014,Château du Rouët 14.9,Red,US,"This blend of 50% Nebbiolo, 25% Barbera and 25% Syrah offers aromas of fudge, blackberry and plum that are somehow both lean and rich. It's thick and full on the palate, with pepper spice, leather, tobacco and violets, yet the acidity is quite powerful. Serve with hearty pasta.",Savoia,65,87,California,Central Coast,Santa Barbara County,Palmina 2010 Savoia Red (Santa Barbara County),https://www.winemag.com/buying-guide/palmina-2010-savoia-red-central-coast-santa-barbara-county/,Red Blend,2010,Palmina 14.9,Red,US,"Juicy ripe blackberry and raspberry form the basis of this brambly, fruit-forward Zin that offers a low output of tannin and oak presence. Refined on the palate, it finishes with a swat of wild licorice and dried herb.",Visionary,29,87,California,Sonoma,Dry Creek Valley,The Federalist 2013 Visionary Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/federalist-2013-visionary-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,The Federalist 13.5,Red,US,"Light in color, this blend of 51% Syrah, 42% Merlot and 7% Cabernet Sauvignon is perfumed with orange peel, coffee, plum and herbs. It drinks off dry, quite light and elegant in style with grainy tannins.",Riverbed,10,87,Washington,Columbia Valley,Columbia Valley (WA),Sagelands 2013 Riverbed Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sagelands-2013-riverbed-red-columbia-valley-wa/,Red Blend,2013,Sagelands 14,Red,Italy,"Aromas of mature black fruit, leather, vanilla and a whiff of incense take shape in the glass. The palate offers dried cherry, licorice and espresso alongside hearty tannins.",Quercione Riserva,55,87,Tuscany,Vino Nobile di Montepulciano,,Lunadoro 2006 Quercione Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/lunadoro-2006-quercione-riserva-red-vino-nobile-montepulciano/,Red Blend,2006,Lunadoro 13,White,Italy,"Aromas recall yellow flower, stone fruit and Mediterranean brush. The bright palate doles out yellow peach and citrus zest alongside crisp acidity.",Belguardo,16,87,Tuscany,Toscana,,Mazzei 2013 Belguardo Vermentino (Toscana),https://www.winemag.com/buying-guide/mazzei-2013-belguardo-italian-white-vermentino-toscana/,Vermentino,2013,Mazzei 12,White,Austria,"A fresh but subdued nose leads to an easy-drinking, lightweight palate dominated by fresh, zingy citrus flavors. There is just a hint of that Sauvignon Blanc grassiness.",Classic,20,87,Steiermark,,,Strauss 2014 Classic Sauvignon Blanc (Steiermark),https://www.winemag.com/buying-guide/strauss-2014-classic-sauvignon-blanc-steiermark/,Sauvignon Blanc,2014,Strauss 13.9,Red,US,"The aromas on this wine are quite unusual, with notes of wet copper penny, fresh sage and raspberry. Meanwhile the cranberry and cherry flavors are sweet and concentrated, creating an uneasy juxtaposition.",Boushey Vineyard,40,87,Washington,Columbia Valley,Columbia Valley (WA),Ross Andrew 2010 Boushey Vineyard Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ross-andrew-2010-boushey-vineyard-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2010,Ross Andrew 13,White,Italy,"This lively white features aromas of tropical fruit, citrus and white flower.s The bright, round palate doles out fresh peach, juicy pineapple and crisp apple alongside zesty acidity.",Poggio Verde,17,87,Central Italy,Frascati Superiore,,Principe Pallavicini 2014 Poggio Verde (Frascati Superiore),https://www.winemag.com/buying-guide/principe-pallavicini-2014-poggio-verde-white-frascati-superiore/,White Blend,2014,Principe Pallavicini 14.4,Red,US,"A smokiness rises to the fore initially in this wine, a toasted oak accent that marks its character. From there, sour cherry and grenadine mix for an earthy celebration of red fruit before this full-bodied wine presents its tannins on the finish.",Owsley Vineyard,46,87,California,Sonoma,Russian River Valley,Sonoma-Cutrer 2012 Owsley Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sonoma-cutrer-2012-owsley-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Sonoma-Cutrer 13.5,White,Italy,"Enticing aromas suggest white spring flower and peach. The bright palate offers nectarine zest, crunchy Granny Smith apple and wild herb alongside fresh acidity.",Terre Vineate,13,87,Central Italy,Orvieto Classico Superiore,,Palazzone 2014 Terre Vineate (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/palazzone-2014-terre-vineate-white-orvieto-classico-superiore/,White Blend,2014,Palazzone 13,Red,US,"Smoked meat, olives and mushroom lend a distinctly rustic flair to this late-release Merlot. Blackberry and cherry flavors are pristine and concentrated, but accented by hints of barnyard and astringent tannins that linger on the finish. Drink now through 2017.",Reserve,35,87,New York,Long Island,North Fork of Long Island,Osprey's Dominion 2010 Reserve Merlot (North Fork of Long Island),https://www.winemag.com/buying-guide/ospreys-dominion-2010-reserve-merlot-long-island-north-fork/,Merlot,2010,Osprey's Dominion 15,Red,Italy,"Blue flower, ripe plum and baking spice aromas lead the nose on this robust wine. The palate lacks fruit richness, offering dried black cherry, licorice, dark spice and searing alcohol alongside assertive, drying tannins.",,40,87,Tuscany,Vino Nobile di Montepulciano,,Le Bèrne 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/le-berne-2011-sangiovese-vino-nobile-montepulciano/,Sangiovese,2011,Le Bèrne 13.5,Red,Argentina,"Jumpy, bright berry and currant aromas come with a scent of wet dog fur. This is fresh but shallow, with simple, lively cherry and plum flavors. On the finish, this is easy and friendly but it evaporates quickly.",Serie A Santa Rosa,15,87,Mendoza Province,Mendoza,,Zuccardi 2013 Serie A Santa Rosa Bonarda (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2013-serie-a-santa-rosa-other-red-bonarda-mendoza/,Bonarda,2013,Zuccardi 13,Red,US,"Fresh and lively, this packs in lots of fruit but is not heavy or overly tannic. It smells like just-picked raspberries and strawberries, tastes a bit deeper and riper than those, and may have a hint of oak aging that brings out maple syrup and cinnamon accents.",,8,87,California,California Other,California,Twisted 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/twisted-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Twisted 13.5,Red,Italy,"Aromas of dark berry, scorched earth and leather take shape in the glass. The forward palate offers ripe sour cherry and grilled herb alongside round but not very persistent tannins. Drink through 2016.",,40,87,Tuscany,Vino Nobile di Montepulciano,,Vecchia Cantina di Montepulciano 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/vecchia-cantina-montepulciano-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Vecchia Cantina di Montepulciano 12.5,Sparkling,US,"This Champagne-method bubbly uses seven different white wine grapes to create a bright, spicy, rather foamy and entirely tasty product. Lemon, orange, apple and pear fruit flavors abound, and the freshness and crisp definition make this a great mixer.",Evolution,22,87,America,,,Sokol Blosser NV Evolution Sparkling (America),https://www.winemag.com/buying-guide/sokol-blosser-nv-evolution-sparkling-america/,Sparkling Blend,,Sokol Blosser 14,Red,Argentina,"Evident aromas of prune and raisin announce extreme ripeness. Like the nose, this feels ripe and chunky, with hard tannins. Jammy, extracted flavors of raisin and black plum are oaky and peppery prior to a pushy finish with heat.",The Soul of Argentina Reserve,17,87,Mendoza Province,Mendoza,,Nuna 2012 The Soul of Argentina Reserve Bonarda (Mendoza),https://www.winemag.com/buying-guide/nuna-2012-soul-argentina-reserve-other-red-bonarda-mendoza/,Bonarda,2012,Nuna 12.5,Rose,France,"The lighter wine from Domaine de Beaupré, this is fruity, gently textured and softly ripe. Aromatic, it offers red fruits, crisp apple and white berries. The aftertaste is full of the brightest acidity.",D2,18,87,Provence,Coteaux d'Aix-en-Provence,,Domaine de Beaupré 2014 D2 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/domaine-beaupre-2014-d2-rose-coteaux-daix-en/,Rosé,2014,Domaine de Beaupré 13,Rose,France,"The wine is textured, tight and with a strongly mineral character. That gives it a food-friendly character, emphasized by the orange zest over the raspberry fruits and the tangy acidity at the end.",Château Gabriel,22,87,Provence,Côtes de Provence,,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 2014 Château Gabriel Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maitres-vignerons-presquile-saint-tropez-2014-chateau-gabriel-rose-cotes/,Rosé,2014,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 13,Rose,France,"This ripe wine is smooth and creamy, fresh with acidity and rich with red fruits. Open and generous, it will make a great apéritif.",Jules,,86,Provence,Côtes de Provence,,Domaine du Grand Cros 2014 Jules Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-grand-cros-2014-jules-rose-cotes/,Rosé,2014,Domaine du Grand Cros 12,Rose,France,"This is a perfectly formed rosé, from its pale-pink color to its crisp acidity and light tannins. It is balanced and delicious to drink now.",Terres de Saint-Louis,11,86,Provence,Coteaux Varois en Provence,,Estandon 2014 Terres de Saint-Louis Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/estandon-2014-terres-saint-louis-rose-coteaux-varois-en/,Rosé,2014,Estandon 14,Red,New Zealand,"This taut, medium-bodied wine displays ample complexity on the nose in the form of mossy, mushroomy notes and red cherries. Those cherries are bright and crisp on the palate, then pick up touches of caramel or brown sugar on the finish. Drink now.",The Brothers,30,87,Marlborough,,,Giesen 2011 The Brothers Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/giesen-2011-brothers-pinot-noir-marlborough/,Pinot Noir,2011,Giesen 13,Rose,France,"Deliciously tangy as well as ripe, this is a textured, red fruit and vanilla-flavored wine that also has a touch of tannin. Acidity and a rounded aftertaste make this instantly drinkable. The blend is Syrah (40%), Grenache (30%), Cinsault (20%) and Cabernet Sauvignon (10%).",L'Ange et Luce,19,86,Provence,Côtes de Provence,,Domaine Jacourette 2014 L'Ange et Luce Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-jacourette-2014-lange-luce-rose-cotes/,Rosé,2014,Domaine Jacourette 12.5,Rose,France,"This wine typifies Provence, with its red fruits, lively acidity and fresh, mineral and crisp texture. An attractive tang of orange zest lifts the aftertaste.",MiP Made in Provence Classic,28,87,Provence,Côtes de Provence,,Domaine Sainte Lucie 2014 MiP Made in Provence Classic Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sainte-lucie-2014-mip-made-in-provence-classic-rose-cotes/,Rosé,2014,Domaine Sainte Lucie 14,White,US,"This blend of Chardonnay, Sémillon and Roussanne brings notes of lees, honeycomb and dried apricot. It's medium bodied and creamy in feel, bringing plenty of appeal and going down easy with abundant lees flavors.",Oink!,15,87,America,,,BBQ Wine Company NV Oink! White (America),https://www.winemag.com/buying-guide/bbq-wine-company-nv-oink-white-america/,White Blend,,BBQ Wine Company 14,Red,US,"This kitchen sink-style blend shows a whiff of volatility along with notes of vanilla and cherry candy. The palate is full of sweet, plump fruit flavors that linger on the finish.",Oink!,15,87,America,,,BBQ Wine Company NV Oink! Red (America),https://www.winemag.com/buying-guide/bbq-wine-company-nv-oink-red-america/,Red Blend,,BBQ Wine Company 13,White,Italy,"A blend of Chardonnay and Pinot Bianco, this has a delicate fragrance of white flower and orchard fruit. The vibrant palate offers yellow apple, citrus and a touch of mineral while crisp acidity provides the framework.",,20,87,Tuscany,Pomino,,Marchesi de' Frescobaldi 2013 White (Pomino),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2013-white-pomino/,White Blend,2013,Marchesi de' Frescobaldi 13.5,Red,Italy,"This bright blend of 75% Sangiovese, 15% Merlot and 10% Ciliegiolo discloses aromas of ripe berry and cooking spice. The soft, easy-drinking palate offers black cherry, white pepper and grilled sage alongside round tannins. Enjoy soon.",Carato,10,87,Tuscany,Toscana,,Erik Banti 2012 Carato Red (Toscana),https://www.winemag.com/buying-guide/erik-banti-2012-carato-red-toscana/,Red Blend,2012,Erik Banti 12.5,White,France,"Crisp and light, this is tangy, chalky textured and with bright acidity. Citrus and green plum flavors proliferate in this attractive, ready-to-drink wine.",Domaine Sainte-Claire,,87,Burgundy,Chablis,,Jean-Marc Brocard 2013 Domaine Sainte-Claire (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2013-domaine-sainte-claire-chardonnay-chablis/,Chardonnay,2013,Jean-Marc Brocard 12.5,Rose,France,"Shining bright fruits give this wine a freshly polished character that glows with red berries and acidity. It's a textured wine, full of minerality as well as a steely edge. The aftertaste is lively and bright.",Cuvée G,16,87,Provence,Côtes de Provence,,Les Vignobles Gueissard 2014 Cuvée G Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/vignobles-gueissard-2014-cuvee-g-rose-cotes/,Rosé,2014,Les Vignobles Gueissard 12,White,Austria,"This easy-drinking white marries citrus and green pear with just a hint of herbal spice. Simple and straightforward, it would make a refreshing, light-bodied party-pleaser.",Wogenrain,,87,Wagram,,,Soellner 2014 Wogenrain Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/soellner-2014-wogenrain-gruner-veltliner-wagram/,Grüner Veltliner,2014,Soellner 13,Rose,France,"Coteaux Varois is a small region that gives lively, gentle wine such as this delicious rosé. It's pink in color, ripe, touched by caramel and with a rounded, soft aftertaste.",,15,87,Provence,Coteaux Varois en Provence,,Château Routas 2014 Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/chateau-routas-2014-rose-coteaux-varois-en/,Rosé,2014,Château Routas 12.5,Rose,France,"Produced from organically grown grapes, this razor-sharp wine is fresh with caramel and red berry flavors. It's a lively wine enhanced by a zingy orange zest character. Drink now, although the wine will be better at the end of 2015.",,,87,Provence,Côtes de Provence,,Domaine d'Eole 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-deole-2014-rose-cotes/,Rosé,2014,Domaine d'Eole 14,White,US,"Ripe pineapple, mango, toasted vanilla and orange oil tones bring an exotic flair to this wine. Full bodied and round, yet bright and lively, it spent six months in French oak that helped soften the driving acidity naturally found in the variety.",Estate Club Select,26,87,Virginia,Virginia,,Sunset Hills 2013 Estate Club Select Petit Manseng (Virginia),https://www.winemag.com/buying-guide/sunset-hills-2013-estate-club-select-other-white-petit-manseng-virginia/,Petit Manseng,2013,Sunset Hills 13,Red,New Zealand,"This is a soft, open-knit wine that's ready to drink. Faintly herbal notes of damp moss and fresh mushrooms accent dark cherry and mocha shadings that glide to a plush finish.",,30,87,Marlborough,,,Mahi 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/mahi-2012-pinot-noir-marlborough/,Pinot Noir,2012,Mahi 13.5,Red,Italy,"Aromas of cooking spice, game and mature black fruit waft out of the glass. The spicy, easy-drinking palate offers dried blackberry, peppercorn and clove alongside velvety tannins.",Arnth,36,87,Tuscany,Cortona,,La Calonica 2010 Arnth Syrah (Cortona),https://www.winemag.com/buying-guide/calonica-2010-arnth-shiraz-syrah-syrah-cortona/,Syrah,2010,La Calonica 14,Red,Italy,"Aromas of spiced plum, coffee, leather and underbrush come together in the glass. The mature palate offers dried black cherry, tar, graphite, smoke and tobacco alongside dry tannins that leave an astringent finish.",Riserva,14,87,Tuscany,Vino Nobile di Montepulciano,,Godiolo 2006 Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/godiolo-2006-riserva-red-vino-nobile-montepulciano/,Red Blend,2006,Godiolo 11.3,Rose,US,"This wine is half Syrah with the rest Cinsault, Grenache, Counoise and Mourvèdre. Aromas of red apple, watermelon and bubblegum are followed by lighter tart, lightly spritzy fruit flavors, with the acid pulling it all together on the finish.",,12,87,Washington,Columbia Valley,Columbia Valley (WA),Renegade 2014 Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/renegade-2014-rose-columbia-valley-wa/,Rosé,2014,Renegade 14.2,Red,US,"Aromas of potpourri, blackberry and sweet plum play off licorice, woodspice and tire rubber. The flavors are sweet with a good sense of concentration and balance.",Estate Grown,9,87,Washington,Columbia Valley,Columbia Valley (WA),StoneCap 2013 Estate Grown Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stonecap-2013-estate-grown-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,StoneCap 13.5,Red,Italy,"Aromas of underbrush, crushed blue flower and a whiff of barnyard lead the nose. These carry over to the palate along with spiced plum, mature black cherry, black pepper and game, with brooding tannins. Showing the heat of the vintage, this is evolving quickly so drink soon.",,16,87,Tuscany,Vino Nobile di Montepulciano,,Corte alla Flora 2011 Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/corte-alla-flora-2011-red-vino-nobile-montepulciano/,Red Blend,2011,Corte alla Flora 14.5,Red,Italy,"This barrique-aged, 100% Merlot opens with aromas of roasted coffee bean, vanilla, coconut and plum steeped in spirits. The palate delivers dried black cherry, espresso, licorice and oak extract alongside drying tannins. The fruit is starting to dry up so enjoy sooner rather than later. Drink through 2016.",Giorgio Bartholomäus,140,87,Tuscany,Toscana,,Tenuta Argentiera 2010 Giorgio Bartholomäus Merlot (Toscana),https://www.winemag.com/buying-guide/tenuta-argentiera-2010-giorgio-bartholomaus-merlot-toscana/,Merlot,2010,Tenuta Argentiera 14.3,Red,US,"This wine from the pioneering producer deep in the Santa Maria Valley shows sweet cedar, chopped herbs, mocha, licorice, cherry and red berry juice on the nose. The flavors cling to dried cherries and espresso, proving quite pleasant thought not extremely dynamic.",Flood Family Vineyards,20,87,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2012 Flood Family Vineyards Merlot (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2012-flood-family-merlot-central-coast-santa-barbara-county/,Merlot,2012,Rancho Sisquoc 13.5,Red,Italy,"A blend of 70% Cabernet Sauvignon and 30% Sangiovese, this subdued red discloses aromas of mature, dark-skinned fruit, violet, espresso and allspice. The palate delivers dried black cherry and a tad of anise alongside smooth but fleeting tannins that generate a short finish. Already extremely accessible, it's starting to dry out so drink through 2016.",Le Difese,35,87,Tuscany,Toscana,,Tenuta San Guido 2012 Le Difese Red (Toscana),https://www.winemag.com/buying-guide/tenuta-san-guido-2012-le-difese-red-toscana/,Red Blend,2012,Tenuta San Guido 14,Red,Argentina,"Earthy aromas of cola, plum and blackberry come with a saline note. For the most part, this feels pure, good and fruity, albeit a bit rubbery. Short but solid blackberry and cassis flavors finish with mild oak and a touch of peppery spice.",Killka Collection,15,87,Mendoza Province,Uco Valley,,Salentein 2013 Killka Collection Malbec (Uco Valley),https://www.winemag.com/buying-guide/salentein-2013-killka-collection-malbec-uco-valley/,Malbec,2013,Salentein 14.7,Red,US,"A blend of equal parts Cabernet Sauvignon and Syrah, with smaller dollops of Petite Sirah, Merlot and Malbec, this is a dark, inky wine, brawny in leather, clove and meat. Big-bodied and oaky, it finishes in a sea of brambly blackberry and wild game.",Tytanium Caton Vineyard,80,87,California,Sonoma,Sonoma Valley,Ty Caton 2012 Tytanium Caton Vineyard Red (Sonoma Valley),https://www.winemag.com/buying-guide/ty-caton-2012-tytanium-vineyard-red-sonoma-valley/,Red Blend,2012,Ty Caton 14.5,Red,Italy,"This opens with earthy aromas of leather, overripe black fruit, meat juice and a whiff of barnyard. The palate delivers mature plum, black cherry, loam and game alongside astringent tannins.",Le Masse di Greve Gran Selezione,70,87,Tuscany,Chianti Classico,,Lanciola 2011 Le Masse di Greve Gran Selezione (Chianti Classico),https://www.winemag.com/buying-guide/lanciola-2011-le-masse-greve-gran-selezione-sangiovese-chianti-classico/,Sangiovese,2011,Lanciola 13.5,Red,US,"This blend of Merlot, Cabernet Sauvignon, Cabernet Franc, Syrah and Zinfandel shows aromas of green olive, lemongrass, herb and woodspice. The style is elegant with sweet fruit flavors backed by lightly astringent tannins.",Vineyard Selection The Fresh Market,12,87,Washington,Columbia Valley,Columbia Valley (WA),Firebrix 2013 Vineyard Selection The Fresh Market Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/firebrix-2013-vineyard-selection-fresh-market-red-columbia-valley-wa/,Red Blend,2013,Firebrix 12.5,White,Austria,"A subdued nose of citrus leads to a pleasantly round, fresh palate that is enlivened by a little spritz. Subtle citrus notes linger. Well-chilled, this will make for easy, light-bodied refreshment.",Classic,14,87,Carnuntum,,,Netzl 2014 Classic Grüner Veltliner (Carnuntum),https://www.winemag.com/buying-guide/netzl-2014-classic-gruner-veltliner-carnuntum/,Grüner Veltliner,2014,Netzl 13.9,White,US,"Zesty white grapefruit and blossoms perfume this full-bodied Sauvignon Blanc. It's expansive and bold in mouthfeel, but swathes of freshly cut grass and crisp green plum lend freshness.",,18,87,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2013 Sauvignon Blanc (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-2013-sauvignon-blanc-finger-lakes/,Sauvignon Blanc,1852,Hazlitt 1852 Vineyards 13.9,White,US,"Integrated oak tones mingle well with grilled pear and lively lemon notes on the nose. Tart peach leads to riper melon tones on the medium-bodied palate, with toasted vanilla and crème brûlée singing on the finish.",Reserve Barrel Fermented,28,87,Virginia,Virginia,,Gray Ghost 2013 Reserve Barrel Fermented Chardonnay (Virginia),https://www.winemag.com/buying-guide/gray-ghost-2013-reserve-barrel-fermented-chardonnay-virginia/,Chardonnay,2013,Gray Ghost 14,Red,New Zealand,"Despite the effects of a cool year, this wine is still enjoyable. Its cherry fruit is tinged with notes of root vegetables and beet greens, and while there's ample weight, the tannins are just a touch drying on the finish.",,39,87,Marlborough,,,Greywacke 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/greywacke-2012-pinot-noir-marlborough/,Pinot Noir,2012,Greywacke 12.5,White,Austria,"Lemon zest on nose and palate signal a very zippy, citrus-scented white with a rather neutral aromatic expression—as befits unoaked Chardonnay from a cool year. It is light bodied and cannot be beaten for freshness.",,19,87,Carnuntum,,,Netzl 2014 Chardonnay (Carnuntum),https://www.winemag.com/buying-guide/netzl-2014-chardonnay-carnuntum/,Chardonnay,2014,Netzl 13,Red,Italy,"Straightforward and fresh, this delivers aromas and flavors of black cherry accented with baking spice. Fresh acidity and supple tannins provide an easy-drinking framework.",La Mora,20,87,Tuscany,Morellino di Scansano,,Cecchi 2013 La Mora (Morellino di Scansano),https://www.winemag.com/buying-guide/cecchi-2013-mora-red-morellino-scansano/,Red Blend,2013,Cecchi 13.8,White,US,"Starting quite reductive, this wine opens to reveal aromas of straw, toast, cream and spice. The flavors are lighter in style yet creamy in feel with lees notes running throughout.",Conner Lee Vineyard,30,87,Washington,Columbia Valley,Columbia Valley (WA),:Nota Bene 2013 Conner Lee Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nota-bene-2013-conner-lee-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,:Nota Bene 12.5,White,Austria,"Yeasty overtones dominate the nose, while the palate reveals creamy pear fruit and a rounded palate with savory Grüner spice. This will work very well with mixed cheeses.",Haidviertel,23,87,Weinviertel,,,R&A Pfaffl 2014 Haidviertel Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/r-a-pfaffl-2014-haidviertel-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,R&A Pfaffl 14.5,Red,Italy,"This full-bodied wine conveys aromas of spiced plum, chocolate, toast and incense. The robust palate offers dried black cherry, exotic spice, licorice, white pepper and espresso but not much fruit richness. Astringent tannins leave a tongue-drying finish.",Rita Riserva,,87,Tuscany,Montecucco,,Perazzeta 2009 Rita Riserva (Montecucco),https://www.winemag.com/buying-guide/perazzeta-2009-rita-riserva-sangiovese-montecucco/,Sangiovese,2009,Perazzeta 14.1,White,US,"Buttery cream is on the nose of this vineyard-designate, a relatively affordable offering from an esteemed producer in the heart of the Napa Valley. Oaky on the palate, the medium-weighted wine is nicely offset by a searingly crisp bite of lemon that peaks on the finish.",Persephone Vineyard,28,87,California,Napa,Napa Valley,Peju 2013 Persephone Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/peju-2013-persephone-vineyard-chardonnay-napa-valley/,Chardonnay,2013,Peju 12.9,Red,US,"An oaky aroma of buttered toast is elevated over ripe cherry and crushed black pepper. The palate shows more nuance, with tart red currant leading to juicy red fruit and granite dust. Slightly sandy tannins provide just enough grip to give this wine appropriate balance and structure.",,26,87,Virginia,Virginia,,Annefield Vineyards 2012 Cabernet Sauvignon (Virginia),https://www.winemag.com/buying-guide/annefield-2012-cabernet-sauvignon-virginia/,Cabernet Sauvignon,2012,Annefield Vineyards 13.5,Red,South Africa,"Herbal notes of black currant leaf and bramble lend depth to the black plum and cherry center of this wine. The palate boasts ripe dark-fruit flavors, with medium tannins and ample acidity that lends freshness to the finish. Drink now.",The Den,13,87,Coastal Region,,,Painted Wolf 2012 The Den Pinotage (Coastal Region),https://www.winemag.com/buying-guide/painted-wolf-2012-den-pinotage-coastal-region/,Pinotage,2012,Painted Wolf 14.4,Red,US,"This second, affordably minded label from the Center of Effort team shows caramelized cherries and chipped slate on the nose. Candied red fruits arise on the palate, along with bitter orange peels and a nice acidity, though there's a slightly odd film left on the tongue in the finish.",,18,86,California,Central Coast,Edna Valley,Fossil Point 2013 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/fossil-point-2013-pinot-noir-central-coast-edna-valley/,Pinot Noir,2013,Fossil Point 12.5,Rose,US,"Pink grapefruit and lemon rind notes are elevated on the nose, with wet stone and candied watermelon lingering in the background. The palate on this 100% Merlot rosé is citrus-driven, yet an impression of roundness comes from tart peach and melon tones.",,14,86,Virginia,Monticello,,Trump 2014 Rosé (Monticello),https://www.winemag.com/buying-guide/trump-2014-rose-monticello/,Rosé,2014,Trump 14.5,White,US,"The nose on this wine is very peachy, boosted in the ripe department by banana, honeysuckle and tuberose. The palate is also rich and forward, with dried apricots and buttered peaches. It's well made, just quite tropical, and would complement roasted chicken.",,21,86,California,Central Coast,Paso Robles,Pear Valley 2013 Viognier (Paso Robles),https://www.winemag.com/buying-guide/pear-valley-2013-viognier-central-coast-paso-robles/,Viognier,2013,Pear Valley 13.5,Red,New Zealand,"This is textbook Marlborough Pinot Noir, featuring aromas that hint at mushroom, beetroot and ripe cherries. The palate is on the light side, with silky tannins and crisp acids that bend the fruit toward pie cherry and cranberry on the tart finish. Drink now.",,18,86,Marlborough,,,Marlborough Estate Reserve 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/marlborough-estate-reserve-2013-pinot-noir-marlborough/,Pinot Noir,2013,Marlborough Estate Reserve 12.5,Rose,France,"It's a light and fruity wine, with a delicate texture and bright acidity. Soft and crisp, it's fine for an apéritif.",,12,85,Provence,Côtes de Provence,,Aimé Roquesante 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/aime-roquesante-2014-rose-cotes/,Rosé,2014,Aimé Roquesante 14.6,Red,US,"A slightly confusing array of scents emerges off of this bottling, with sour cherries, toasted oak, raspberry syrup and pungent pine needles tripping over each other. The palate is more approachable, with mocha, espresso, dark red fruits and licorice flavors.",,18,85,California,Central Coast,Monterey County,Bridlewood 2013 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/bridlewood-2013-pinot-noir-central-coast-monterey-county/,Pinot Noir,2013,Bridlewood 14,Rose,US,"This nonvintage blend seems to be showing some age with its pale salmon color displaying some bricking. It brings notes of strawberry, cherry and herbs. It's a solid easy drinker that drinks best at room temperature.",Oink!,15,85,America,,,BBQ Wine Company 2013 Oink! White (America),https://www.winemag.com/buying-guide/bbq-wine-company-2013-oink-white-america/,White Blend,2013,BBQ Wine Company 14.5,Red,Argentina,"This smells a bit green and leathery, with a hint of volatility and jammy blueberry for an offset. A grabby, jammy palate is reasonably good in feel, while stewed berry flavors finish herbal, oaky and mildly bitter.",,15,85,Other,Patagonia,,Infinitus 2012 Cabernet Sauvignon (Patagonia),https://www.winemag.com/buying-guide/infinitus-2012-cabernet-sauvignon-patagonia/,Cabernet Sauvignon,2012,Infinitus 13.5,Red,France,"This is a stalky, tight and dry wine. Maybe that's because it's young, but the fruit is way behind the dry, tannic and tough exterior. It's hard to see this softening enough.",Cuvée de l'Aubigue,15,84,Provence,Côtes de Provence,,Domaine les Fouques 2012 Cuvée de l'Aubigue Red (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-fouques-2012-cuvee-laubigue-red-cotes/,Red Blend,2012,Domaine les Fouques 12.8,White,US,"With aromas like Bartlett pears and butter cookies, and rich flavors that almost turn sweet, this is a full-bodied, soft-textured confection. The crispness factor is rather low to support that richness fully.",,16,84,California,California Other,California,Baron Cooper 2013 Chardonnay (California),https://www.winemag.com/buying-guide/baron-cooper-2013-chardonnay-other/,Chardonnay,2013,Baron Cooper 13,White,US,"White flower and bubble gum notes show little depth on the nose. A briny, sharp palate overpowers generic fruit-cocktail tones.",,20,83,Virginia,Virginia,,White Hall 2014 Viognier (Virginia),https://www.winemag.com/buying-guide/white-hall-2014-viognier-virginia/,Viognier,2014,White Hall 14.5,Red,US,"This is a gorgeous expression of the variety, co-fermented with 6% Viognier, fruity, ripe and plush yet also completely varietal in its punches of floral white pepper, anise and gamy meat. Although the wine is ready to enjoy now, those who can restrain themselves should cellar it through 2022 to see how it further develops.",Cole Creek Vineyard,65,96,California,Sonoma,Russian River Valley,Ramey 2012 Cole Creek Vineyard Syrah (Russian River Valley),https://www.winemag.com/buying-guide/ramey-2012-cole-creek-vineyard-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Ramey 14.2,Red,US,"Many of Oregon's best winemakers are scrambling to acquire Shea grapes. This small-scale producer does a fine job. Its Shea designate is a captivating wine loaded with blueberry, blue plum, black raspberry and a touch of violets. One-third new French oak brings a vein of chocolate. The balance is impeccable. Drink this with enjoyment immediately, or cellar it through 2025.",Shea Vineyard,45,94,Oregon,Willamette Valley,Yamhill-Carlton,WildAire 2012 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/wildaire-2012-shea-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,WildAire 8.5,White,Germany,"Vibrant aromas of rose petals, stone fruit, pastry and smoke captivate throughout this multifaceted Riesling. Semidry in style, the palate apposes sweet flavors of honey and caramel against crisp peaches and tangerine. The lingering finish is marked by a flurry of blossoms and astringent tea notes.",Hochheimer Domdechaney Spätlese,37,94,Rheingau,,,Domdechant Werner 2013 Hochheimer Domdechaney Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-domdechaney-spatlese-riesling-rheingau/,Riesling,2013,Domdechant Werner 14.5,Red,Portugal,"Cabaços believes in releasing its wines when they are ready to drink. That's why it's possible to drink this Reserva for the first time. It's a magnificent, powerful wine, packed with dark fruits that are now mature. The opulent Alicante Bouschet is the backbone of the wine along with the more structured Touriga Nacional. Drink now.",Reserva,30,94,Alentejano,,,Monte dos Cabaços 2007 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/monte-cabacos-2007-reserva-red-alentejano/,Portuguese Red,2007,Monte dos Cabaços 15.5,Red,US,"Crushed blackberries compete with a hearty bouquet of violet in this gigantically powerful and structured wine. Soft and leathery, it features spikes of black pepper, vanilla and pungent black earth amid a dense, concentrated finesse of tannin and oak, with a lengthy finish awaiting. This is power at its best, a reflection of an idyllic vintage in the hands of a skilled producer.",One Point Five,80,94,California,Napa,Stags Leap District,Shafer 2012 One Point Five Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/shafer-2012-one-point-five-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Shafer 14.2,White,US,"There's a lemony leanness to this exquisite wine, from one of the most esteemed vineyards in its region, a site the producer has worked with for more than 20 years. Balanced, it opens with inviting aromas of white flowers and orange peel before delving into complex layers of fresh citrus, ginger snap and lavender.",Hyde Vineyard,60,94,California,Napa-Sonoma,Carneros,Patz & Hall 2012 Hyde Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/patz-hall-2012-hyde-vineyard-chardonnay-napa-carneros-valley/,Chardonnay,2012,Patz & Hall 13.8,Red,US,"This is introduced by scents of rose and cherry blossoms, with a hint of butterscotch. Once tasted it's a lush, forward, sweetly appealing wine with the impressive fruit concentration of the 2012 vintage, underscored with a layer of mineral. It's delicious already, but destined to improve. Drink some now, and put away some to taste between 2018 and 2025.",Lia's Vineyard,50,94,Oregon,Willamette Valley,Chehalem Mountains,J. Christopher 2012 Lia's Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/j-christopher-2012-lias-vineyard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,J. Christopher 13,White,Australia,"Although Cullen's latest red wines haven't always impressed, the quality of the Chardonnay seems to go from great to even greater. This is plump enough to be appealing now, yet with a strong frame of acidity to hold it together for the next 10 or more years. Toasted nuts and fresh pineapple aromas and flavors are exotic upfront, while the lemony finish is long and mouthwatering.",Kevin John,109,94,Western Australia,Margaret River,,Cullen 2012 Kevin John Chardonnay (Margaret River),https://www.winemag.com/buying-guide/cullen-2012-kevin-john-chardonnay-margaret-river/,Chardonnay,2012,Cullen 14.6,Red,US,"Spicy and leathery, this lovely wine unfolds with waves of red and blue fruit, from cassis to huckleberry and blueberry pie. Balanced and elegant, it has a substantive, complex finish, revisiting its black pepper introduction around a finely tuned finale of herb. Enjoyable now, it will take on deeper complexity through 2022.",Black Label,75,94,California,Napa,Stags Leap District,Baldacci 2012 Black Label Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/baldacci-2012-black-label-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Baldacci 13.5,Red,US,"Ripe cherry aromas swirl into graphite minerality, sweet wood and sagebrush scents in this delicious Jim Clendenen wine. The density on the palate is just about perfect, as is the tannic tension and mouth-cleansing acidity, with rich flavors of chemise, very ripe raspberry and elderberry juice proving quite sultry and addictive.",Isabelle,50,94,California,California Other,California,Au Bon Climat 2011 Isabelle Pinot Noir (California),https://www.winemag.com/buying-guide/au-bon-climat-2011-isabelle-pinot-noir-other/,Pinot Noir,2011,Au Bon Climat 14.8,Red,US,"This blend of 50% Cabernet Sauvignon, 25% Merlot and 25% Cabernet Franc is the Creston winery's top-end offering, and it's beautiful. Aromas of blueberry, black cherry, turned earth and roasted vanilla bean meet with violet and sweet rose florals that keep you sniffing. It's dense on the palate but not overly ripe, with black-rock minerality and leather laid across blueberries and prime rib elements. The tannins are present but not in the way at all.",Beau Mélange,150,94,California,Central Coast,Paso Robles,Chateau Margene 2010 Beau Mélange Red (Paso Robles),https://www.winemag.com/buying-guide/chateau-margene-2010-beau-melange-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,Chateau Margene 13.5,White,Italy,"Yellow flower, Mediterranean herb, cut grass, crisp green apple, juicy citrus and intense mineral are some of the sensations offered by this structured and savory white. It boasts great depth and is impeccably balanced with vibrant acidity. Enjoy through 2021.",Alimata,35,94,Southern Italy,Fiano di Avellino,,Villa Raiano 2013 Alimata (Fiano di Avellino),https://www.winemag.com/buying-guide/villa-raiano-2013-alimata-italian-white-fiano-fiano-avellino/,Fiano,2013,Villa Raiano 14,Red,Portugal,"This is a powerful wine, complex and structured. From one of the Douro's top quintas, now fully on form, this is full of red fruits, blackberries and acidity that's still so young. Concentrated and demanding aging, this should be kept at least until 2018.",Referência Grande Reserva,75,94,Douro,,,Quinta Nova de Nossa Senhora do Carmo 2012 Referência Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-nova-nossa-senhora-carmo-2012-referencia-grande-reserva-red-douro/,Portuguese Red,2012,Quinta Nova de Nossa Senhora do Carmo 14.5,Red,Spain,"Reedy cherry and berry aromas are smoky and schisty, with a high level of purity and complexity. This wine is tannic but in great shape, with lockdown structure. Schisty plum, cassis, black cherry and cocoa flavors finish firm and mildly peppery tasting, with oodles of class and aging potential. Drink through 2022.",Clos Figueres,85,94,Catalonia,Priorat,,Clos Figueras 2010 Clos Figueres Red (Priorat),https://www.winemag.com/buying-guide/clos-figueras-2010-figueres-red-priorat/,Red Blend,2010,Clos Figueras 15.5,Red,Spain,"Licorice, lemon peel, nutmeg, black cherry, requisite schist and smoke aromas set up a juicy, full-bodied, tannic palate with blackberry, mocha, cassis and mild herbal flavors. Blackened toast, licorice and black-fruit flavors are draped all over a smooth, controlled finish. Best from 2016 through 2023.",Mas de la Rosa,165,94,Catalonia,Priorat,,Vall Llach 2012 Mas de la Rosa Red (Priorat),https://www.winemag.com/buying-guide/vall-llach-2012-mas-rosa-red-priorat/,Red Blend,2012,Vall Llach 14.5,Red,Portugal,"Packed with fruit, minerality and impressive wood-aging flavors, this is a single-parcel wine of immense power. Black fruits and tannin share the honors, giving structure and density. It's a wine for long-term aging, solid and concentrated. Drink from 2019.",CV Curriculum Vitae,99,94,Douro,,,Lemos & Van Zeller 2012 CV Curriculum Vitae Red (Douro),https://www.winemag.com/buying-guide/lemos-van-zeller-2012-cv-curriculum-vitae-red-douro/,Portuguese Red,2012,Lemos & Van Zeller 8,White,Germany,"Breathtakingly blossomy from nose to finish, this is textbook Mosel spätlese. On the palate, pristine white peach and apricot flavors are cut by a razor-edged streak of acidity. Shimmering minerality and a delicately filigreed sweetness linger.",Leiwener Laurentiuslay Spätlese Erste Lage,42,94,Mosel,,,St. Urbans-Hof 2013 Leiwener Laurentiuslay Spätlese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2013-leiwener-laurentiuslay-spatlese-erste-lage-riesling-mosel/,Riesling,2013,St. Urbans-Hof 14.2,Red,US,"Concentrated in black currant and clove, this is a soft, silky wine, lengthy and substantial without ever becoming overbearing in terms of power or oak. Lovely anise accents the crisp fruit, providing a worthy example of the appellation and clean winemaking coming together in an elegant way.",Estate Bottled,50,94,California,Napa,Stags Leap District,Regusci 2012 Estate Bottled Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/regusci-2012-estate-bottled-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Regusci 14.5,Red,Portugal,"Vines over 50 years old are the background to this impressive wine. It's produced from a field blend of over 20 different varieties that assembled together give an enormous wine that's solid with tannins and lush fruits. With so much structure and concentration, it will need many years. Drink from 2018.",Reserva,70,94,Douro,,,Quinta do Passadouro 2012 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-passadouro-2012-reserva-red-douro/,Portuguese Red,2012,Quinta do Passadouro 14.5,Red,US,"Strawberry syrup, scarlet-red rose petals, warm licorice-laced cookies and dried sage combine for a brilliant nose from this reliably exciting vineyard, planted by a longtime cattle ranching family. Flavors of raspberry torte and ripe red fruits float across the palate, with added complexity from lifting mint and lively yeast elements.",Boekenoogen Vineyard,49,94,California,Central Coast,Santa Lucia Highlands,Wrath 2012 Boekenoogen Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/wrath-2012-boekenoogen-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Wrath 13.4,Red,US,"Raspberry and cinnamon spice hit the nose first followed by crushed cloves on this supremely balanced wine by Gavin Chanin from a vineyard that's northwest of the Sta. Rita Hills. Dried cranberry fruit leads the palate, but it's mostly powered by a potpourri of brown spices, from peppercorns to nutmeg. It's a study of restrained ripeness that's fresh and tasty.",Duvarita Vineyard,50,94,California,Central Coast,Santa Barbara County,Chanin 2013 Duvarita Vineyard Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/chanin-2013-duvarita-vineyard-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Chanin 14.6,Red,US,"The winery's top estate-grown Cabernet, meticulously crafted to age, this is pungent in cardamon and clove, wrapped around hardbound layers of blackberry and raspberry. Elegant and refined, with chalky tannins that will further soften over time, it offers a polished, elegant expression of dried cherries, dark chocolate and brown sugar to round out the finish. This beautiful wine should continue to show well through 2030–2040.",Rattlesnake,175,94,California,Napa,Spring Mountain District,Barnett 2012 Rattlesnake Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/barnett-2012-rattlesnake-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2012,Barnett 14.5,Red,US,"A fruity nose of red currants and cooked cherries shows how well Greg Brewer and Steve Clifton achieve balance amidst ripeness. The palate allows a little raspberry juice, yet is powered by dill, licorice, wet sagebrush, anise and pencil lead, proving savory and supple all at once.",459,90,94,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 459 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-459-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Brewer-Clifton 14.5,Red,Portugal,"Made from vines planted over a century ago and fermented in open lagars, this is a powerful and magnificent wine. With great tannins forming the base for opulent fruits black fruits and a serious structure, it should age for many years. Drink from 2020.",Quinta da Manoella Vinhas Velhas,100,95,Douro,,,Wine & Soul 2012 Quinta da Manoella Vinhas Velhas Red (Douro),https://www.winemag.com/buying-guide/wine-soul-2012-quinta-manoella-vinhas-velhas-red-douro/,Portuguese Red,2012,Wine & Soul 14.5,Red,Portugal,"The original vineyard owned by winemaking husband and wife Jorge Borges and Sandra Tavares da Silva, this is halfway up the Pinhão Valley, close to some of the greatest Douro vineyards. Pintas is now well established as a Douro classic. It is powered by tannins at this stage, but the structure, the lush fruit that comes from fermentation in open lagars and the sheer density of the wine, speak of greatness. Drink from 2019.",Pintas,100,95,Douro,,,Wine & Soul 2012 Pintas Red (Douro),https://www.winemag.com/buying-guide/wine-soul-2012-pintas-red-douro/,Portuguese Red,2012,Wine & Soul 14.5,Red,US,"From the vineyard that helped propel the appellation's reputation into the stratosphere, this wine delivers both in terms of its historical significance, but also in present-day refinement and complexity. A flinty, earthy layer of black truffle and coffee open the aromatic profile of the wine before offering bold, brawny flavors of leather and black currant. The oak is well integrated and the tannins sizable yet behaved. This is a beautiful wine.",Fay,125,95,California,Napa,Stags Leap District,Stag's Leap Wine Cellars 2012 Fay Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/stags-leap-wine-cellars-2012-fay-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Stag's Leap Wine Cellars 15,Red,Portugal,This top wine from Quinta Vale Dona Maria comes from a small parcel of old vines on the estate close to the river Torto. Foot treading in lagars give the wine its richness and sumptuous character. It also provides tannins that are cushioned by the superripe black fruits and acidity. This long-term wine shouldn't be touched until 2020.,Vinha do Rio,150,95,Douro,,,Quinta Vale Dona Maria 2012 Vinha do Rio Red (Douro),https://www.winemag.com/buying-guide/quinta-vale-dona-maria-2012-vinha-rio-red-douro/,Portuguese Red,2012,Quinta Vale Dona Maria 7.5,White,Germany,"Sheer in texture, this honeyed nectar falls on the palate like a whisper, but its stone fruit, red berry and grapefruit flavors are powerful and compounding. Multifaceted with touches of sugar cookie and guava juxtaposed with lime zest and slate, it delivers a long, ponderous finish.",Bernkasteler Badstube Auslese,50,95,Mosel,,,Joh. Jos. Prüm 2013 Bernkasteler Badstube Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2013-bernkasteler-badstube-auslese-riesling-mosel/,Riesling,2013,Joh. Jos. Prüm 19.5,Port/Sherry,Portugal,"From one of the great Douro estates, this dense, intensely perfumed wine is just setting out on a long journey. Tannins and a complex structure give an initial impression of dryness. They are followed by the richest of black fruits, dark cherries and a balance between sweetness and acidity. Drink this long-lived wine from 2025.",Vintage,70,95,Port,,,Quinta do Vale Meão 2012 Vintage (Port),https://www.winemag.com/buying-guide/quinta-vale-meao-2012-vintage-port-blend-port-port/,Port,2012,Quinta do Vale Meão 15.3,Red,US,"The producer's annual, highly anticipated 100% Cabernet Sauvignon, this comes from the wilds of the appellation's rocky hillsides. This is a burly, distinctive and sizable wine, ripe yet refined, having been given three years in barrel and another in bottle before release. Chocolaty tobacco combines with pencil shavings and dense blackberry before finishing in an explosion of black pepper. Gorgeous, it will get even more interesting over time, through 2025.",Hillside Select,250,95,California,Napa,Stags Leap District,Shafer 2010 Hillside Select Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/shafer-2010-hillside-select-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2010,Shafer 7.5,White,Germany,"Blossomy pink-grapefruit perfume bursts from this fruity, floral, complex auslese. While lip-smackingly sweet with flavors of red berries and hibiscus nectar, it's grounded with a backdrop of acidity and steely minerality that resonates long through the finish.",Zeltinger Sonnenuhr Auslese,52,95,Mosel,,,Joh. Jos. Prüm 2013 Zeltinger Sonnenuhr Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2013-zeltinger-sonnenuhr-auslese-riesling-mosel/,Riesling,2013,Joh. Jos. Prüm 14,Red,US,"Delicious aromas cover the entire range of the strawberry experience, from the scents of a blossoming strawberry field to frozen berries macerated into a syrup. It's refreshing and yet grippy on the palate at the same time, with candied raspberry and crushed vanilla bean swirling with bergamot rind, anise, black pepper and pine sap. Imagine mint-wrapped berries on a fresh-cut plank of oak.",3-D,80,95,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 3-D Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-3-d-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Brewer-Clifton 14,Red,Portugal,"This marks the 17th vintage of this wine, a joint venture between the Douro-based Symington family and Bordeaux consultant Bruno Prats. Based entirely on fruit from Quintas de Roriz and Perdiz, this smooth, structured wine has many of the characteristics of Bordeaux with its new wood and elegant texture. Acidity, black fruits and tannins are developing well. Drink from 2019.",Chryseia,75,95,Douro,,,Prats & Symington LDA 2012 Chryseia Red (Douro),https://www.winemag.com/buying-guide/prats-symington-lda-2012-chryseia-red-douro/,Portuguese Red,2012,Prats & Symington LDA 14.5,Red,Portugal,"In the old times, a Douro vineyard held a muddle of any number of different local grapes. This wine, from 80-year-old vines, is a tribute to the old style of vineyard planting. It's firm, very concentrated and dark, with stunning tannins and rich fruit. The black plum-skin texture, superripe fruit, chocolate and final acidity are all developing slowly and impressively. Drink from 2018.",Reserva Field Blend,65,95,Douro,,,Quinta do Vallado 2012 Reserva Field Blend Red (Douro),https://www.winemag.com/buying-guide/quinta-vallado-2012-reserva-field-blend-red-douro/,Portuguese Red,2012,Quinta do Vallado 14.4,Red,US,"The Malibu-based winery's take on this Miller family vineyard—which sits at the appellation's western edge—is intriguingly complex, with aromatic layers of clove, raspberry, vanilla bean and dried rose hips. Set against a tight but bright raspberry backdrop, the palate shows black tea, Indian spices and all manner of dried herbs and flowers, from oregano, rosemary and thyme to cardamom and coriander.",Solomon Hills Vineyard,45,95,California,Central Coast,Santa Maria Valley,Dolin 2012 Solomon Hills Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/dolin-2012-solomon-hills-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Dolin 15.5,Red,Spain,"With its patented blend of ripe plum and berry aromas matched against notes of wood smoke, herbs and leather, this is ripped and focused in the mouth, with strong but manageable tannins. Flavors of buttery oak, schist, blackberry and cassis culminate with mocha, vanilla and an overall sense of greatness. Drink from 2017 through 2025.",,90,95,Catalonia,Priorat,,Clos Mogador 2012 Red (Priorat),https://www.winemag.com/buying-guide/clos-mogador-2012-red-priorat/,Red Blend,2012,Clos Mogador 14.5,White,US,"Not many producers get fruit from this magical vineyard, sought after for being cool, coastal and meticulously farmed. This wine speaks to all that, offering sublime Meyer lemon, pear and golden honey around a balanced soul and wild ginger-infused intensity.",Platt Vineyard,65,95,California,Sonoma,Sonoma Coast,Ramey 2012 Platt Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/ramey-2012-platt-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Ramey 14.1,Red,US,"Clean and ripe raspberry notes are cut with complex scents of coyote brush, slate and sweet tobacco smoke. The palate is juicy, with flavors of wild berries and Bing cherries as well as strong accents of dried herbes de Provence, sagebrush and chipped slate. Strong acidity tingles the tongue long into the finish.",McIntrye Vineyard,49,95,California,Central Coast,Santa Lucia Highlands,Wrath 2012 McIntrye Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/wrath-2012-mcintrye-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Wrath 14,Red,Portugal,"This is one of the grand wines of the Douro, from the last estate to be founded by the legendary Dona Antonia Ferreira in the 19th century. This is a long-lasting wine showing a fresh character, with dense, dark tannins and intense floral fruit. This will age for many years, so don't drink before 2020.",,90,97,Douro,,,Quinta do Vale Meão 2012 Red (Douro),https://www.winemag.com/buying-guide/quinta-vale-meao-2012-red-douro/,Portuguese Red,2012,Quinta do Vale Meão 14.25,Red,US,"Almost equal parts Cabernet Sauvignon and Syrah, this wine is reduced and tastes somewhat burnt, lacking in fruit with a sour aftertaste.",Proprietary Blend,36,80,California,Napa,Napa Valley,Ideology Cellars 2012 Proprietary Blend Syrah-Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/ideology-cellars-2012-proprietary-blend-red-blend-syrah-cabernet-sauvignon-napa-valley/,Syrah-Cabernet Sauvignon,2012,Ideology Cellars 15.5,Red,US,"A wine of this size and weight has nowhere to go on the palate, remaining massive, sour and puckering. A 100% Cabernet Sauvignon given plenty of time in oak, it's cranked too high.",,75,81,California,Napa,Napa Valley,Concrete 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/concrete-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Concrete 12.3,White,US,"Citrusy and grassy, this light-bodied wine shows delicate tropical fruit tones on a perceptibly sweet finish.",Black Label Club Fumé Blanc,26,81,Virginia,Virginia,,Bogati 2013 Black Label Club Fumé Blanc Sauvignon Blanc (Virginia),https://www.winemag.com/buying-guide/bogati-2013-black-label-club-fume-blanc-sauvignon-blanc-virginia/,Sauvignon Blanc,2013,Bogati 14.9,Red,US,"The producer describes this as a Super Tuscan blend and it is based on 93% Sangiovese, with smaller amounts of Syrah and Cabernet Sauvignon. The combination is tight, sour and thin, lacking in fruit.",Amore,55,81,California,Napa,Napa Valley,Terra Valentine 2012 Amore Red (Napa Valley),https://www.winemag.com/buying-guide/terra-valentine-2012-amore-red-napa-valley/,Red Blend,2012,Terra Valentine 13,Rose,US,"A blend of Merlot, Cabernet Franc and Cabernet Sauvignon, this rosé carries notes of unripe strawberry, basil and cracked pepper.",An Unrefined Rosé Wine,15,82,Virginia,Shenandoah Valley,,The Boneyard 2014 An Unrefined Rosé Wine Rosé (Shenandoah Valley),https://www.winemag.com/buying-guide/boneyard-2014-an-unrefined-rose-wine-shenandoah-valley/,Rosé,2014,The Boneyard 15.3,Red,US,"This majority-Cabernet Sauvignon is not aided much by the additions of Merlot and Cabernet Franc, the trio combining for an untidy mix of black olive and dust. The wine throughout is a bit flat and the finish quite abbreviated.",Bastille,39,82,California,Sonoma,Dry Creek Valley,De Novo 2010 Bastille Red (Dry Creek Valley),https://www.winemag.com/buying-guide/novo-2010-bastille-red-sonoma-dry-creek-valley/,Bordeaux-style Red Blend,2010,De Novo 12.5,White,US,"Pressed apples meld with notes of hay and cheese rind on the nose. The mellow palate brings similar elements, brightened by a squirt of citrus on the finish.",Reserve,25,82,Virginia,Virginia,,Ingleside 2013 Reserve Chardonnay (Virginia),https://www.winemag.com/buying-guide/ingleside-2013-reserve-chardonnay-virginia/,Chardonnay,2013,Ingleside 14.9,White,US,"A Sauvignon Blanc-based blend, this opens with a pretty bouquet of white flowers before it becomes quite thick and rich on the palate.",Winemaker's Select,45,82,California,Napa,Napa Valley,Sterling 2013 Winemaker's Select White (Napa Valley),https://www.winemag.com/buying-guide/sterling-2013-winemakers-select-white-napa-valley/,White Blend,2013,Sterling 14.9,Red,US,"This is a soft, muddled and somewhat green wine, with sizable tannins and an earthy element of wet tobacco that will require strongly flavored food to enjoy.",Lot 545,29,82,California,Napa,Coombsville,Cameron Hughes 2012 Lot 545 Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-545-cabernet-sauvignon-napa-coombsville/,Cabernet Sauvignon,2012,Cameron Hughes 13.5,Red,US,"Floral in bouquet, this wine is flat on the palate, offering a curious mix of mint and earth without much structure or flavor.",,35,82,California,Sonoma,Russian River Valley,Scott Family 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/scott-family-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Scott Family 13.5,White,US,"Muddled citrus notes are the highlight of a somewhat lacking nose. The oily palate is more fruit-driven, with overripe peach showing full force.",,26,82,Virginia,Virginia,,Sunset Hills 2013 Viognier (Virginia),https://www.winemag.com/buying-guide/sunset-hills-2013-viognier-virginia/,Viognier,2013,Sunset Hills 13.5,Red,US,"There's an uneasy mix of aromas of berry, green olive, herbs and tire rubber on this wine. The flavors seem light and dilute.",,9,82,Washington,Washington Other,Washington,Washington Hills 2013 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/washington-hills-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Washington Hills 13.9,Red,US,"There's not much that makes this stand out as a Pinot, except for an unusual sour note atop otherwise blandness and lack of structure.",,28,82,California,Sonoma,Russian River Valley,Cambridge California 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/cambridge-california-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Cambridge California 14.5,Red,US,"Four out of five of the Bordeaux red varieties are represented here, as well as Petite Sirah. The mix is juicy in cherry and cranberry, supported by a soft, tannic backbone that's somewhat dull on the finish, accented along the way by oak and leather.",Signature Series,55,83,California,Napa,Napa Valley,Tiedemann 2011 Signature Series Red (Napa Valley),https://www.winemag.com/buying-guide/tiedemann-2011-signature-series-red-napa-valley/,Red Blend,2011,Tiedemann 12.2,White,US,"This offers aromatic notes of toasted grapenuts, pineapple and apricot. It drinks off dry, with a creamy feel to the light fruit flavors.",,9,83,Washington,Washington Other,Washington,Washington Hills 2012 Chardonnay (Washington),https://www.winemag.com/buying-guide/washington-hills-2012-chardonnay-other/,Chardonnay,2012,Washington Hills 14.2,Red,US,"Aromas of Band Aid nearly overwhelm this wine's notes of dried cherry. Flavors are lighter in style, backed by firm tannins.",Estate Inspired,40,83,Washington,Columbia Valley,Columbia Valley (WA),Basel Cellars 2010 Estate Inspired Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/basel-cellars-2010-estate-inspired-columbia-valley-wa/,Red Blend,2010,Basel Cellars 14.5,Red,US,"Shy on the nose and fairly nondescript, this wine has a diluted quality that makes it somewhat generic, curious given the appellation. It finishes strong in oak.",,45,83,California,Sonoma,Russian River Valley,Graton Ridge 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/graton-ridge-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Graton Ridge 14.1,Red,US,"Rustic and leathery, the fruit is held back behind the barnyard aspects of this wine's bouquet and grainy palate, making it tough to figure varietally.",Reserve,38,83,California,Napa-Sonoma,Carneros,Highway 12 2012 Reserve Pinot Noir (Carneros),https://www.winemag.com/buying-guide/highway-12-2012-reserve-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Highway 12 12.5,Rose,France,"This wine is so light in color and flavor. It passes fleetingly across the palate, a wisp of fruit and acidity, before it is lost.",,12,83,Provence,Coteaux d'Aix-en-Provence,,Château de Vauclaire 2014 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-vauclaire-2014-rose-coteaux-daix-en/,Rosé,2014,Château de Vauclaire 14.5,Red,US,"Weedy and herbal, this Merlot-based blend is thick and rich in black cherry and medium oak, with an abbreviated finish.",,60,83,California,Napa,Napa Valley,Patel 2011 Red (Napa Valley),https://www.winemag.com/buying-guide/patel-napa-valley-2011-red-napa-valley/,Bordeaux-style Red Blend,2011,Patel 14.5,Red,US,"Smoky barbecue aromas mask the bouquet of this wine, more akin to Zinfandel than Pinot Noir. Nondescript and somewhat diluted, it struggles to find varietal character.",Estate Paul Family Vineyard,55,83,California,Sonoma,Russian River Valley,Graton Ridge 2012 Estate Paul Family Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/graton-ridge-2012-estate-paul-family-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Graton Ridge 13.6,White,US,Faint aromas of yellow apple and pear lead to lightly creamy but dilute stone and tropical fruit flavors.,,17,83,Washington,Washington Other,Washington,Diversion 2013 Chardonnay (Washington),https://www.winemag.com/buying-guide/diversion-2013-chardonnay-other/,Chardonnay,2013,Diversion 12.5,Rose,France,"Light in color and flavor, this is a ghost of a wine, with pale fruitiness and acidity, with a fleeting texture.",R d'été,14,83,Provence,Côtes de Provence,,Château du Rouët 2014 R d'été Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-rouet-2014-r-dete-rose-cotes/,Rosé,2014,Château du Rouët 13.5,Red,US,"Very perfumed aromas of violets and Hawaiian Punch hit the nose. The palate is effervescent and bouncy, with sour pomegranate and fruit skin bitterness.",,7,83,California,Central Coast,Central Coast,10Span 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/10span-2013-pinot-noir-central-coast/,Pinot Noir,2013,10Span 12,Rose,France,"Another of the cool wines from Gassier, this has herbal aromas, considerable acidity and green apple and vegetal flavors. It's perhaps too light, too cool for its own good.",La Pas du Moine,,83,Provence,Côtes de Provence Sainte-Victoire,,Château Gassier 2014 La Pas du Moine Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/chateau-gassier-2014-pas-moine-rose-cotes-sainte-victoire/,Rosé,2014,Château Gassier 13.8,White,US,"It's a strain to get much off of this wine with its light aromas of pineapple, pear, toast and grape skins. The tropical flavors fare better but the concentration doesn't all seem there.",g3,15,83,Washington,Columbia Valley,Columbia Valley (WA),Goose Ridge 2012 g3 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/goose-ridge-2012-g3-chardonnay-columbia-valley-wa/,Chardonnay,2012,Goose Ridge 14.5,Red,US,"This 50-50 split of Zinfandel and Syrah is skunky and heavy, a toasty concoction of boysenberry and blackberry jam that finishes abruptly with an herbal afternote.",Dueling Pistols,41,83,California,Sonoma,Dry Creek Valley,The Federalist 2012 Dueling Pistols Red (Dry Creek Valley),https://www.winemag.com/buying-guide/federalist-2012-dueling-pistols-red-sonoma-dry-creek-valley/,Red Blend,2012,The Federalist 13.2,Red,US,"Made from 60% Syrah and 40% Merlot, this wine offers aromas of cigar box, toffee, red apple and herb. It drinks a hair off dry, with medium-bodied fruit flavors and gritty tannins.",Rainier,9,83,Washington,Washington Other,Washington,Washington Hills NV Rainier Red (Washington),https://www.winemag.com/buying-guide/washington-hills-nv-rainier-red-other/,Red Blend,,Washington Hills 13.5,White,US,"The nose is a bit one-note, showing a generic Juicy Fruit gum aroma. Sharp acids frame a palate of canned fruit cocktail, leading to an astringent finish.",,24,83,Virginia,Virginia,,Ingleside 2014 Viognier (Virginia),https://www.winemag.com/buying-guide/ingleside-2014-viognier-virginia/,Viognier,2014,Ingleside 12.5,Rose,France,"This orange-pink colored wine is so soft and gentle that it ends up with little flavor at all. It has acidity, hints of apricot and pear, with a little spice at the end.",,15,83,Provence,Côtes de Provence,,Château l'Oasis 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-loasis-2014-rose-cotes/,Rosé,2014,Château l'Oasis 13.5,Red,Italy,"This presents aromas of toasted oak, espresso and a whiff of burned tire rubber. The lean palate displays raw, red cherry, coffee and oak extract alongside astringent tannins that leave an abrupt, bitter finish.",Vignabenefizio,19,84,Tuscany,Morellino di Scansano,,Vignaioli del Morellino di Scansano 2013 Vignabenefizio (Morellino di Scansano),https://www.winemag.com/buying-guide/vignaioli-morellino-scansano-2013-vignabenefizio-red-morellino-scansano/,Red Blend,2013,Vignaioli del Morellino di Scansano 12,Rose,US,"Cherry candies, grapefruit and watermelon grace the nose. The light-bodied palate shows little intensity and focuses on an underripe strawberry note.",Rosé of,19,84,Virginia,Shenandoah Valley,,Shenandoah Vineyards 2014 Rosé of Cabernet Sauvignon (Shenandoah Valley),https://www.winemag.com/buying-guide/shenandoah-vineyards-2014-rose-cabernet-sauvignon-shenandoah-valley/,Cabernet Sauvignon,2014,Shenandoah Vineyards 12.7,Red,US,"Thin and light in clove and dark plum, this accessible red wine pour is priced appropriately. Not overly tannic or oaky, it's fruity and ready to go.",,10,84,California,California Other,California,One Leaf 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/one-leaf-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,One Leaf 13.5,Rose,France,"Tangy caramel and fruit drop flavors give a wine that's very drinkable. This is off dry, which gives a soft texture and great fruitiness. It would drink best as an apéritif.",,19,84,Provence,Côtes de Provence,,Domaine Sainte Croix La Manuelle 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sainte-croix-manuelle-2014-rose-cotes/,Rosé,2014,Domaine Sainte Croix La Manuelle 13.5,White,US,"Sourcing from three different, widely drawn appellations, with 33% of the grapes from Sonoma County, this white offers lemon-lime and grapefruit around a thin core of dried mint and lavender. Easygoing and not too fussy, it'll do well with food.",Winemaker's Blend,20,84,California,California Other,Sonoma County-Monterey County-Napa County,Ghost Pines 2013 Winemaker's Blend Chardonnay (Sonoma County-Monterey County-Napa County),https://www.winemag.com/buying-guide/ghost-pines-2013-winemakers-blend-chardonnay-other-sonoma-county-monterey-county-napa-county/,Chardonnay,2013,Ghost Pines 13,Red,France,"Showing acidity and a structured, dry character, this is a lean wine. Its tannins are dominant, along with vivid red currants and and an austere texture. Drink from 2017.",,40,84,Burgundy,Chassagne-Montrachet,,Château de Chassagne-Montrachet 2011 Chassagne-Montrachet,https://www.winemag.com/buying-guide/chateau-chassagne-montrachet-2011-pinot-noir-chassagne-montrachet/,Pinot Noir,2011,Château de Chassagne-Montrachet 12.5,Rose,France,"Herbal aromas give a grassy wine that is textured and tangy. This seems to miss out on real fruitiness, although the final acidity is attractive.",Cabaret,14,84,Provence,Côtes de Provence,,Château Maupague 2014 Cabaret Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-maupague-2014-cabaret-rose-cotes/,Rosé,2014,Château Maupague 13,Red,Italy,"This simple wine has subdued aromas of black-skinned berry and a whiff of wildflower. The easy, diluted palate offers black cherry alongside soft, fleeting tannins.",Cala de' Poeti,8,84,Tuscany,Morellino di Scansano,,Castellani 2013 Cala de' Poeti (Morellino di Scansano),https://www.winemag.com/buying-guide/castellani-2013-cala-poeti-red-morellino-scansano/,Red Blend,2013,Castellani 12.5,White,France,"Soft and fruity, this is a gentle, creamy wine. Almond and quince flavors are spread generously over the ripe texture. Drink now.",Buissonier,17,84,Burgundy,Montagny,,Vignerons de Buxy 2013 Buissonier (Montagny),https://www.winemag.com/buying-guide/vignerons-buxy-2013-buissonier-chardonnay-montagny/,Chardonnay,2013,Vignerons de Buxy 14.5,Red,Argentina,"Reduced, jammy aromas of blueberry and bacon turn gritty with airing. This feels heavy, chunky and struggles for balance. Stewy, medicinal blueberry flavors finish sticky, with a mix of green, candied berry and caramel notes.",Phebus Reserva,16,84,Mendoza Province,Mendoza,,Fabre Montmayou 2012 Phebus Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/fabre-montmayou-2012-phebus-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Fabre Montmayou 14.5,White,US,"Aromas of citron and toasted peanut shells on the nose lead to a streamlined lemon-zest palate. Creamy tropical fruit tones timidly emerge, with brisk acidity driving to the finish.",South River Vineyard,25,84,Virginia,Virginia,,Pearmund 2013 South River Vineyard Petit Manseng (Virginia),https://www.winemag.com/buying-guide/pearmund-2013-south-river-vineyard-other-white-petit-manseng-virginia/,Petit Manseng,2013,Pearmund 11.5,White,US,"Musky, herbaceous tones juxtapose against candied fruit flavors in this dry, sprightly wine. It's peachy, forward and simple, but fun for its carefree, flirtatious nature.",,11,84,New York,New York Other,New York,Merritt NV Seyval Blanc (New York),https://www.winemag.com/buying-guide/merritt-nv-other-white-seyval-blanc-other/,Seyval Blanc,,Merritt 12.5,Rose,France,"This is seaside Provence rosé right down to the traditional shape of the bottle. It is fresh and bright, with berry fruits and lively acidity. Drink as an apéritif.",Manon,15,84,Provence,Côtes de Provence,,Ravoire et Fils 2014 Manon Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/ravoire-fils-2014-manon-rose-cotes/,Rosé,2014,Ravoire et Fils 13,Rose,France,"This attractive, light and fruity wine is made from grapes from different vineyards. It has the freshest fruit and a light, open texture that offers pleasant acidity and raspberry flavors. Drink now.",Florette,13,84,Provence,Coteaux Varois en Provence,,Ravoire et Fils 2014 Florette Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/ravoire-fils-2014-florette-rose-coteaux-varois-en/,Rosé,2014,Ravoire et Fils 14.5,White,US,"The aromas of almond and spice are quite light and elusive on this wine, while the sweet fruit flavors seem dilute.",Marcela Vineyard,24,84,Washington,Columbia Valley,Yakima Valley,Stottle 2013 Marcela Vineyard Roussanne (Yakima Valley),https://www.winemag.com/buying-guide/stottle-2013-marcela-vineyard-roussanne-columbia-valley-yakima/,Roussanne,2013,Stottle 12.5,White,France,"This is a basic Chablis, soft and fruity. Apples and pear skin flavors have a burst of acidity, a light mineral texture and a juicy aftertaste. It is ready to drink.",,26,84,Burgundy,Chablis,,Louis Jadot 2013 Chablis,https://www.winemag.com/buying-guide/louis-jadot-2013-chardonnay-chablis/,Chardonnay,2013,Louis Jadot 12.5,White,US,"This is a slightly grassy, green white wine that fans of this style may enjoy; others not so much. Light in alcohol, it has medium body and crispness.",,18,84,California,Napa,Napa Valley,Rutherford Ranch 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/rutherford-ranch-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Rutherford Ranch 12,Sparkling,France,"There's a fine texture to this simple, fruity wine. It has fresh acidity and a creamy character. A yeasty element doesn't quite fit with the rest of the wine and leaves a bitter taste.",Egalité,18,84,Burgundy,Crémant de Bourgogne,,Veuve Ambal NV Egalité (Crémant de Bourgogne),https://www.winemag.com/buying-guide/veuve-ambal-nv-egalite-sparkling-cremant-bourgogne/,Sparkling Blend,,Veuve Ambal 12.5,White,US,"There's plenty of appeal to this well-priced wine with its aromas of flowers, pear and ice tea. It drinks off dry, with the flavor concentration lighter in style.",Estate Grown,9,84,Washington,Columbia Valley,Columbia Valley (WA),StoneCap 2013 Estate Grown Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stonecap-2013-estate-grown-riesling-columbia-valley-wa/,Riesling,2013,StoneCap 12.5,Rose,US,"Vibrant pink in color, this rosé of Chambourcin, Cabernet Franc, Cabernet Sauvignon and Merlot is light bodied and easy to drink, driven by tart watermelon.",,23,84,Virginia,Virginia,,Rappahannock Cellars 2014 Rosé (Virginia),https://www.winemag.com/buying-guide/rappahannock-cellars-2014-rose-virginia/,Rosé,2014,Rappahannock Cellars 13.5,Red,Argentina,"Although a bit stalky and weak on the nose, this offers reasonably fresh red-berry aromas in front of a fair, slightly jammy palate. Herbal red-berry and plum flavors show a hint of chocolate on the finish.",,10,84,Other,San Juan,,Tussock Jumper 2013 Malbec (San Juan),https://www.winemag.com/buying-guide/tussock-jumper-2013-malbec-san-juan/,Malbec,2013,Tussock Jumper 12.5,White,US,"Citrus-driven on the nose, this stainless Chard brings green apple and tangy peach to the palate. A cheese-rind character lingers on the finish.",,20,84,Virginia,Virginia,,Ingleside 2013 Chardonnay (Virginia),https://www.winemag.com/buying-guide/ingleside-2013-chardonnay-virginia/,Chardonnay,2013,Ingleside 13.9,White,US,"Sweet peach and poached pear are balanced with steely and chalky minerality on the nose of this wine. The palate is very sour right now, with bitter apple skins, lime pith and a strong malic acid presence. It may mellow with time but would be great with shellfish now.",La Presa Vineyard,28,85,California,Central Coast,Santa Ynez Valley,Kaena 2013 La Presa Vineyard Grenache Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/kaena-2013-presa-vineyard-other-white-grenache-blanc-central-coast-santa-ynez-valley/,Grenache Blanc,2013,Kaena 13.5,White,Italy,"Subdued aromas of pressed acacia flower, mature pear and nut lead the nose. The racy palate is on the lean side, offering subtle notes of dried citrus zest, mineral and toasted almond alongside brisk acidity.",,,85,Tuscany,Vernaccia di San Gimignano,,Le Fornaci 2013 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/le-fornaci-2013-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Le Fornaci 12.5,Rose,France,"Soft and light just off dry, this is an attractive and fruity wine. Strawberry flavors give a crispness to the background of the wine, finishing with a light, dancing aftertaste.",,13,85,Provence,Côtes de Provence,,Le Charmel 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/le-charmel-2014-rose-cotes/,Rosé,2014,Le Charmel 19.5,Dessert,Argentina,"Aromas of cherry Lifesaver and red currant are medicinal. This has a thick, sticky, cough-syrup mouthfeel and dark, medicinal flavors of stewed plum, burnt brown sugar and crème de cassis. Heat and sticky grab define the finish on this sweet Malbec.",Malamado,20,85,Mendoza Province,Mendoza,,Zuccardi 2011 Malamado Malbec (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2011-malamado-malbec-mendoza/,Malbec,2011,Zuccardi 13.3,Rose,US,"A quick extraction yielded a pale peach color for this Vin Gris made from Cabernet Franc, Cabernet Sauvignon and Petit Verdot. Delicate aromas of candied banana and peach lead to a palate driven by pink grapefruit.",Vin Gris,18,85,Virginia,Virginia,,Chateau Morrisette 2014 Vin Gris Rosé (Virginia),https://www.winemag.com/buying-guide/chateau-morrisette-2014-vin-gris-rose-virginia/,Rosé,2014,Chateau Morrisette 13,Rose,France,"This simple, soft and fruity wine has attractive acidity as well as red currant fruit flavors. With its final tang of acidity, it's well placed as an apéritif.",Cuvée Réserve Tradition,16,85,Provence,Côtes de Provence,,Château du Rouët 2014 Cuvée Réserve Tradition Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-rouet-2014-cuvee-reserve-tradition-rose-cotes/,Rosé,2014,Château du Rouët 13.5,White,US,"Buttery aromas, ripe fruit flavors, a soft, plush texture and a seemingly sweet finish characterize this medium-bodied wine. It tastes like golden delicious apples, lemon cream and vanilla.",,7,85,California,California Other,California,Camelot NV Chardonnay (California),https://www.winemag.com/buying-guide/camelot-nv-chardonnay-other/,Chardonnay,,Camelot 11.5,White,US,"Bracing acidity forms the backbone of this wine. It's softened a bit by layers of fresh apple and pear, but overall, it's a dry, austere wine. Touches of pollen, dried herb and dust lend a savory, earthy tone that lingers on the finish.",Dry,11,85,New York,New York Other,New York,Merritt NV Dry Riesling (New York),https://www.winemag.com/buying-guide/merritt-nv-dry-riesling-other/,Riesling,,Merritt 14,Red,South Africa,"Here is a rich and decadent style of Pinotage that boasts assertive characteristics of mocha, raspberry sauce and berry preserves. The palate offers ample acidity to keep the ripe fruit flavors in balance, with soft tannins and a clean, easy finish. Enjoy now.",Winemaker's Reserve,12,85,Western Cape,,,Nederburg 2012 Winemaker's Reserve Pinotage (Western Cape),https://www.winemag.com/buying-guide/nederburg-2012-winemakers-reserve-pinotage-western-cape/,Pinotage,2012,Nederburg 12.5,White,Italy,Aromas of peach and apple lead the nose on this easy-drinking white. The palate is rather lean but still manages to deliver flavors that recall green pear and unripe stone fruit alongside crisp acidity.,Secco,,85,Central Italy,Orvieto Classico,,Barbi 2014 Secco (Orvieto Classico),https://www.winemag.com/buying-guide/barbi-2014-secco-white-orvieto-classico/,White Blend,2014,Barbi 13,Red,New Zealand,"This is pleasant but on the light side, with hints of tomato and herb accenting cherry fruit. Slightly smoky notes add nuance to the aromas, but accentuate some coarseness on the finish.",,20,85,Wairau Valley,,,Grove Mill 2012 Pinot Noir (Wairau Valley),https://www.winemag.com/buying-guide/grove-mill-2012-pinot-noir-wairau-valley/,Pinot Noir,2012,Grove Mill 14,Red,South Africa,"Shadings of menthol and anise add a spicy character to the fruit-forward notes of strawberry, rhubarb and currant on the nose and palate. The tannins are soft and approachable, with clean yet fleeting flavors of red-fruit skins. Drink now.",Bosstok,11,85,Coastal Region,,,MAN Family Wines 2012 Bosstok Pinotage (Coastal Region),https://www.winemag.com/buying-guide/man-family-wines-2012-bosstok-pinotage-coastal-region/,Pinotage,2012,MAN Family Wines 13,Rose,France,Intense acidity combines with spice and just the right amount of fresh fruitiness to give this lively wine that's full in the mouth. It's ripe and ready to drink.,Saint-Roch-les-Vignes,18,85,Provence,Côtes de Provence,,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 2014 Saint-Roch-les-Vignes Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maitres-vignerons-presquile-saint-tropez-2014-roch-vignes-rose-cotes/,Rosé,2014,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 13,Red,New Zealand,"This light- to medium-bodied wine features slightly vegetative notes of cherry tomato and tomato leaf, kept focused by tart acids. That crispness could serve it well as a foil to rich salmon dishes.",,25,85,Marlborough,,,Lake Chalice 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/lake-chalice-2013-pinot-noir-marlborough/,Pinot Noir,2013,Lake Chalice 12.5,White,Italy,Subdued aromas of stone fruit and yellow flower lead the nose on this informal white. The palate opens with yellow apple and citrus framed in zesty acidity but the finish is lean and abrupt.,Casabianca,13,85,Central Italy,Trebbiano d'Abruzzo,,San Lorenzo Vini 2014 Casabianca (Trebbiano d'Abruzzo),https://www.winemag.com/buying-guide/san-lorenzo-vini-2014-casabianca-italian-white-trebbiano-trebbiano-dabruzzo/,Trebbiano,2014,San Lorenzo Vini 12.5,White,Italy,"This is rather shy on the nose while the racy palate offers juicy lemon, unripe stone fruit and bitter almond. The bracing acidity calls out for vegetarian appetizers or light first courses.",,13,85,Tuscany,Vernaccia di San Gimignano,,Tenuta La Vigna 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/tenuta-vigna-2014-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Tenuta La Vigna 11.5,White,US,"Zesty and spry, this acid-focused dry Riesling is refreshing and lemony. Light bodied and stark in character, it's not deeply concentrated or complex, but accented with interesting touches of pollen and mineral dust.",Humphreys Vineyard,22,85,New York,Finger Lakes,Finger Lakes,Swedish Hill 2013 Humphreys Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/swedish-hill-2013-humphreys-vineyard-riesling-finger-lakes/,Riesling,2013,Swedish Hill 14,White,US,"Citrus zest and toast aromas carry through to a palate of underripe melon and lemon custard. This is appealing and enjoyable, although it lacks weight and structure.",,29,85,Colorado,Colorado,,Sutcliffe 2013 Chardonnay (Colorado),https://www.winemag.com/buying-guide/sutcliffe-2013-chardonnay-colorado/,Chardonnay,2013,Sutcliffe 13.8,Red,Argentina,"Dilute, oddball aromas of blueberry and currant are rendered earthy and less than fully clean by a whiff of compost. This feels basic and jammy, while floral berry flavors settle on herbal and peppery. It finishes lean.",Fincas,13,85,Mendoza Province,Mendoza,,Alfredo Roca 2013 Fincas Malbec (Mendoza),https://www.winemag.com/buying-guide/alfredo-roca-2013-fincas-malbec-mendoza/,Malbec,2013,Alfredo Roca 14,Red,US,"A 50-50 blend of Cabernet Franc and Petit Verdot, this wine shows aromas of ripe blackberries, spicy raspberry and warm vanilla. The palate seems a bit dichotomous, with ripe fruit on entry leading to a toasted oak character on the finish.",Zephyrus,45,85,Colorado,Grand Valley,,Anemoi 2013 Zephyrus Red (Grand Valley),https://www.winemag.com/buying-guide/anemoi-2013-zephyrus-red-grand-valley/,Red Blend,2013,Anemoi 13.5,White,Italy,"Aromas recall white flower and stone fruit. The simple, light-bodied palate offers green apple and a light citrus note.",Il Bianco di Ciccio,16,85,Central Italy,Abruzzo,,Cantina Zaccagnini 2014 Il Bianco di Ciccio Trebbiano (Abruzzo),https://www.winemag.com/buying-guide/cantina-zaccagnini-2014-il-bianco-ciccio-italian-white-trebbiano-abruzzo/,Trebbiano,2014,Cantina Zaccagnini 12.5,Rose,France,"The 18th-century estate's second wine is bright, crisp and fresh with attractive acidity and a lively, juicy aftertaste. Drink immediately.",Eternelle Favorite,22,85,Provence,Côtes de Provence,,Château de Saint-Martin 2014 Eternelle Favorite Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-saint-martin-2014-eternelle-favorite-rose-cotes/,Rosé,2014,Château de Saint-Martin 14,Rose,France,"This is a heavy wine, aromatic with fruit that is dense and concentrated. The freshness is missing and in its place there are super-ripe berry fruits and a peppery aftertaste.",,,85,Provence,Côtes de Provence,,Château la Tour Sainte Anne 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-tour-sainte-anne-2014-rose-cotes/,Rosé,2014,Château la Tour Sainte Anne 14.1,Red,US,"From a particular block of an estate vineyard, this is a high-strung, high-acid Pinot that's earthy and piquant on the tongue. The aromas offer a mix of spearmint and dried herb.",Bacchus Collection Mariafeld Estate Vineyard,40,85,California,Napa-Sonoma,Carneros,Bouchaine 2012 Bacchus Collection Mariafeld Estate Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/bouchaine-2012-bacchus-collection-mariafeld-estate-vineyard-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Bouchaine 13.5,Red,South Africa,"A clean, somewhat direct offering, this leads with brambly black berry and plum notes that are accented by hints of toasted oak and mocha. The palate is lightly structured and accessible now, with lifting acidity and a racy, short finish. Enjoy now.",Bush Vine,15,85,Stellenbosch,,,Winery of Good Hope 2012 Bush Vine Pinotage (Stellenbosch),https://www.winemag.com/buying-guide/winery-good-hope-2012-bush-vine-pinotage-stellenbosch/,Pinotage,2012,Winery of Good Hope 11,Red,US,"A whirl of saddle leather, pressed plums, smoked licorice and metal hit the nose on this take on the nearly forgotten grape. The palate shows a decent amount of grip, with rustic leather and plum elements.",Private Reserve,25,85,California,Central Coast,Santa Clara Valley,Guglielmo 2010 Private Reserve Charbono (Santa Clara Valley),https://www.winemag.com/buying-guide/guglielmo-2010-private-reserve-italian-red-charbono-central-coast-santa-clara-valley/,Charbono,2010,Guglielmo 14.1,White,US,"Exotic guava and pineapple form a profile of tartness that evolves into intriguing layers of dried herb and lemongrass in this white from a slightly cooler section of the Napa Valley. Medium in body and length, it is tight in minerality.",Estate Grown,35,85,California,Napa,Oak Knoll District,Monticello Vineyards 2013 Estate Grown Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/monticello-2013-estate-grown-chardonnay-napa-oak-knoll-district/,Chardonnay,2013,Monticello Vineyards 13,Rose,France,"This red-fruited, ripe wine has attractive bright acidity and some weight. It's dry and probably better suited to food than as an apéritif.",Classic,17,85,Provence,Côtes de Provence,,Mirabeau 2014 Classic Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mirabeau-2014-classic-rose-cotes/,Rosé,2014,Mirabeau 13,Red,US,"Grapy, slightly pulpy tones of blackberry and cassis liqueur persist throughout this full-bodied Petit Verdot. Brawny in profile, it's rich and slightly viscous in texture, but accented by fresh acidity and a frame of fine, delicate tannins.",Reserve,35,85,New York,Long Island,North Fork of Long Island,Osprey's Dominion 2012 Reserve Petit Verdot (North Fork of Long Island),https://www.winemag.com/buying-guide/ospreys-dominion-2012-reserve-petit-verdot-long-island-north-fork/,Petit Verdot,2012,Osprey's Dominion 13,White,Italy,"Fermented and aged in new barriques, this deeply golden-colored wine opens with aromas of toasted oak, vanilla bean and oak-driven spices that carry over to the palate. It lacks the fruit richness needed to stand up to the oak and racy acidity, giving it a lean character.",Le Mandorle,25,85,Tuscany,Vernaccia di San Gimignano,,Poggio Alloro 2012 Le Mandorle (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/poggio-alloro-2012-le-mandorle-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2012,Poggio Alloro 12.5,Rose,France,"Does the devil (diable) sell wine? Obviously this producer think so. It's a very pale-colored wine, almost white, with light, stylish fruit that is as much about acidity as fruitiness. It's hardly devilish, but pleasant enough.",Les Petits Diables,,85,Provence,Côtes de Provence,,Domaine des Diables 2014 Les Petits Diables Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-diables-2014-petits-rose-cotes/,Rosé,2014,Domaine des Diables 13,Rose,France,Old-style gin bottles are obviously popular in Provence. This pale salmon-pink colored wine comes in such a bottle. It's lightly fruity with attractive acidity that dominates the fruit and texture. Drink now.,Rosalie,18,85,Provence,Côtes de Provence Sainte-Victoire,,Domaine Terre de Mistral 2014 Rosalie Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/domaine-terre-mistral-2014-rosalie-rose-cotes-sainte-victoire/,Rosé,2014,Domaine Terre de Mistral 14.2,Red,US,"Light and clear in color, this vineyard-designate combines earthiness and oak in a slightly tart and oak-laden package, unsure whether to let the oak overpower or not. Wild strawberry and herb can be found within the folds.",Mitsuko's Vineyard,35,85,California,Napa-Sonoma,Carneros,Clos Pegase 2012 Mitsuko's Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/clos-pegase-2012-mitsukos-vineyard-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Clos Pegase 12.5,White,Italy,This pleasant white offers delicate aromas of citrus blossom and orchard fruit. The easygoing palate has green apple and peach alongside bright acidity. It would work well for everyday occasions or informal parties.,Secco,12,85,Central Italy,Orvieto Classico Superiore,,Bigi 2014 Secco (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/bigi-2014-secco-white-orvieto-classico-superiore/,White Blend,2014,Bigi 14.1,White,US,"This juicy middleweight is well-integrated in terms of oak and ripeness. Salty lime and pear interplay on the palate, finishing crisp and clean.",Ehlers Lane,20,85,California,Napa,Napa Valley,Beaucanon 2012 Ehlers Lane Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/beaucanon-2012-ehlers-lane-chardonnay-napa-valley/,Chardonnay,2012,Beaucanon 15,Red,US,"This 100% varietal wine displays aromas of leather, barnyard, cherry cordial and raisinated fruit. Flavors are sweet and full, seeming a bit dried out and advanced beyond their years.",Estate,32,85,Washington,Columbia Valley,Walla Walla Valley (WA),Basel Cellars 2010 Estate Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/basel-cellars-2010-estate-merlot-columbia-valley-walla-walla-wa/,Merlot,2010,Basel Cellars 12.3,Rose,US,"Strawberry and raspberry aromas are slightly brambly and peppery on the nose. The medium-bodied palate is driven by mulberry and stone-fruit flavors, yet balanced by just enough citrus verve.",Nana's,22,86,Virginia,Virginia,,Paradise Springs 2014 Nana's Rosé (Virginia),https://www.winemag.com/buying-guide/paradise-springs-2014-nanas-rose-virginia/,Rosé,2014,Paradise Springs 11.5,White,US,"This wine is brightly aromatic with notes of tangerine, lychee, ripe peach and white flowers. It drinks medium sweet with a very light spritz and a full feel.",Market,10,86,America,,,Original House Wine 2013 Market Moscato (America),https://www.winemag.com/buying-guide/original-house-wine-2013-market-muscat-moscato-america/,Moscato,2013,Original House Wine 13,White,France,"A soft, simple and attractively fresh wine, this is ready to drink. It has all the crisp acidity you could want alongside riper yellow fruits and a soft, gentle texture. Drink now.",Domaine du Vieux Puits,18,86,Burgundy,Macon-Bussières,,Domaine Thierry Drouin 2013 Domaine du Vieux Puits (Macon-Bussières),https://www.winemag.com/buying-guide/domaine-thierry-drouin-2013-vieux-puits-chardonnay-macon-bussieres/,Chardonnay,2013,Domaine Thierry Drouin 13,Red,France,"Attractively perfumed, this is a soft, young and fruity wine. Gentle tannins back up the red fruits and fragrant acidity. Coming from vineyards behind the main slope of the Côtes de Beaune, it is a cool wine, fresh with fruit and ready to drink soon, from 2016.",Clos de la Perrière,,86,Burgundy,Bourgogne Hautes Côtes de Beaune,,Domaine Parigot 2013 Clos de la Perrière (Bourgogne Hautes Côtes de Beaune),https://www.winemag.com/buying-guide/domaine-parigot-2013-clos-perriere-pinot-noir-bourgogne-hautes-cotes-beaune/,Pinot Noir,2013,Domaine Parigot 12,Rose,US,"While a bit shy in both bouquet and concentration, this cherry-kissed rosé is a refreshing summer sip. A blend of Pinot Noir and Dornfelder, it's a touch tart with a brisk, zippy finish.",,13,86,New York,Finger Lakes,Finger Lakes,Fulkerson 2014 Rosé (Finger Lakes),https://www.winemag.com/buying-guide/fulkerson-2014-rose-finger-lakes/,Rosé,2014,Fulkerson 14.9,Red,US,"Rich, tannic and brambly, a juiciness of blackberry jam forms the substantive core of this wine, made in larger quantities for larger distribution. The finish is leathery and well integrated in oak.",Reserve,20,86,California,Sonoma,Dry Creek Valley,Frei Brothers 2013 Reserve Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/frei-brothers-2013-reserve-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,Frei Brothers 12.5,White,France,"This wine is a fresh, herbaceous and fruity blend of Sauvignon Blanc and Grenache Blanc. Touches of tropical fruits round out the crisp lemon and grapefruit flavors, with an attractive, fragrant tang at the end.",,20,86,Provence,Coteaux d'Aix-en-Provence,,Château Paradis 2014 White (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-paradis-2014-white-blend-provence-coteaux-daix-en/,Provence white blend,2014,Château Paradis 12.5,White,US,"This opens with a lightly fruity aroma that carries a hint of fresh bread, butter and vanilla. These lead to fresh, straightforward fruit flavors like canteloupe and apple, again with a bit of vanilla kicking in on the finish. The texture is smooth, rather lush and the wine is light to medium bodied.",,8,86,California,California Other,California,Coyote Creek 2013 Chardonnay (California),https://www.winemag.com/buying-guide/coyote-creek-2013-chardonnay-other/,Chardonnay,2013,Coyote Creek 12,Rose,France,"From one of a group of chateaus owned by the Sumeire family, Coussin's second wine is tangy, textured and with lively acidity. The texture is as important as the fruit, giving a mineral edge to the acidity. The red fruits finish with an attractive lift.",La Croix du Prieur,20,86,Provence,Côtes de Provence,,Château Coussin 2014 La Croix du Prieur Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-coussin-2014-croix-prieur-rose-cotes/,Rosé,2014,Château Coussin 13,White,Italy,"Tropical fruit and peach aromas take center stage on this bright wine. The round, friendly palate doles out white peach, green apple and passion fruit alongside lively acidity.",Arcosesto,16,86,Central Italy,Orvieto Classico Superiore,,Cantina Altarocca 2014 Arcosesto (Orvieto Classico Superiore),https://www.winemag.com/buying-guide/cantina-altarocca-2014-arcosesto-white-orvieto-classico-superiore/,White Blend,2014,Cantina Altarocca 12,White,Italy,Heady aromas of honeysuckle and orange blossom waft from the glass. The easygoing palate offers green apple and citrus alongside bright acidity. It closes on a note of bitter almond.,Villa Cusona,15,86,Tuscany,Vernaccia di San Gimignano,,Guicciardini Strozzi 2014 Villa Cusona (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/guicciardini-strozzi-2014-villa-cusona-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Guicciardini Strozzi 12.5,White,Italy,"Crisp and savory, this lively white delivers aromas and flavors of mature yellow apple, nectarine zest and a hint of nut. Bright acidity gives it refreshing support.",,7,86,Tuscany,Vernaccia di San Gimignano,,Guicciardini Strozzi 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/guicciardini-strozzi-2014-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Guicciardini Strozzi 13.9,White,US,"Full of vanilla and nougat aromas, this has a creamy texture, almost-sweet flavors and soft texture. Fermented in stainless steel and only 15% aged in oak, it's practically a pastry in a glass.",Light Horse,15,86,California,California Other,California,Jamieson Ranch 2013 Light Horse Chardonnay (California),https://www.winemag.com/buying-guide/jamieson-ranch-2013-light-horse-chardonnay-other/,Chardonnay,2013,Jamieson Ranch 14.7,Red,US,"This 100% varietal wine has aromas of vanilla, milk chocolate and dark fruit along with light oxidative notes. It's fully flavored with coffee and dark cherry notes backed by gritty tannins.",,40,86,Washington,Columbia Valley,Red Mountain,Henry Earl 2012 Malbec (Red Mountain),https://www.winemag.com/buying-guide/henry-earl-2012-malbec-columbia-valley-red-mountain/,Malbec,2012,Henry Earl 12,White,Austria,Ripe notes of yellow pear pop up on nose and palate. The body is light and easy.,,15,86,Niederösterreich,,,Landhaus Mayer 2014 Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/landhaus-mayer-2014-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Landhaus Mayer 9.68,Dessert,US,"Bright aromas of apricot, pear, lavender and jasmine capture the senses while the richly sweet stone fruit flavors also bring pleasure. The concentration and acid don't entirely match up but there's still much to enjoy.",Late Harvest,9,86,Washington,Washington Other,Washington,Washington Hills 2013 Late Harvest Riesling (Washington),https://www.winemag.com/buying-guide/washington-hills-2013-late-harvest-riesling-other/,Riesling,2013,Washington Hills 13.9,Red,US,"An unusual blend of Merlot, Syrah, Cabernet Sauvignon and Grenache, this wine displays aromas of pencil lead, blackberry and coffee. It drinks off dry, with a plush feel to the fruit flavors that help it go down easy.",The Expedition,15,86,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2013 The Expedition Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2013-the-expedition-red-columbia-valley-horse-heaven-hills/,Red Blend,2013,Canoe Ridge 12,Rose,France,"Simple and fruity, this is ready for summer drinking. It is very fresh, crisp, lightly textured and with fragrant, refreshing acidity. A touch of pepper gives the aftertaste attractive spice.",La Girafe Verte,16,86,Provence,Côtes de Provence,,Château Barbanau 2014 La Girafe Verte Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-barbanau-2014-girafe-verte-rose-cotes/,Rosé,2014,Château Barbanau 14.6,White,US,"Rich and ripe, this intense wine is verging into tropical land with pineapple and mango, plus an overreaching expression of oak and vanilla. It offers medium- to full-bodied weight and a big finish.",,27,86,California,Sonoma,Russian River Valley,Matrix 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Matrix 12.5,White,Italy,"Refreshing and easygoing, this offers citrus zest, yellow peach and almond sensations. Bright and loaded with zesty acidity, it would pair well with pasta topped by mussels.",,10,86,Tuscany,Vernaccia di San Gimignano,,Massimo Daldin 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/massimo-daldin-2014-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Massimo Daldin 14,White,US,"Slightly unusual for a Viognier, this offers notes of lychee, rose and citrusy hops on the nose. Grapefruit pith leads to round nectarine and peach, offering ample weight for this exotic sipper.",Estate Grown,26,86,Virginia,Monticello,,Pollak 2013 Estate Grown Viognier (Monticello),https://www.winemag.com/buying-guide/pollak-2013-estate-grown-viognier-monticello/,Viognier,2013,Pollak 14,Red,New Zealand,"Central Otago Pinot Noir doesn't come along very often at this price. This medium-weight, peppery wine doesn't show a ton of fruit, but does deliver some pleasantly spicy complexity and a mouthwatering chocolaty finish. Drink now.",Run 245,30,86,Central Otago,,,Pisa Range 2011 Run 245 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/pisa-range-2011-run-245-pinot-noir-central-otago/,Pinot Noir,2011,Pisa Range 12,White,Italy,"Here's a delicate white that offers aromas of acacia flower, white peach and citrus zest that carry over to the palate. Moderate acidity brightens the juicy fruit flavors.",,17,86,Tuscany,Toscana,,Mocali 2013 Vermentino (Toscana),https://www.winemag.com/buying-guide/mocali-2013-italian-white-vermentino-toscana/,Vermentino,2013,Mocali 13.5,White,Italy,"Aromas of yellow flower, beeswax and a whiff of tropical fruit guide the nose, while bright acidity supports the yellow peach and pineapple flavors. It closes on a note of bitter almond.",Santa Chiara,14,86,Tuscany,Vernaccia di San Gimignano,,Palagetto 2013 Santa Chiara (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/palagetto-2013-santa-chiara-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Palagetto 13,White,US,"While the nose suggests hints of oxidation, the bright palate brims with fresh apple and pear flavors. It's plump and rich in mouthfeel, accented by streaks of caramel, toast and spice.",Reserve,20,86,New York,Long Island,North Fork of Long Island,Osprey's Dominion 2012 Reserve Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/ospreys-dominion-2012-reserve-chardonnay-long-island-north-fork/,Chardonnay,2012,Osprey's Dominion 14,Red,New Zealand,"Cool weather in 2012 kept acid levels high, something that comes across clearly in this wine. The fruit is bright and crisp—more like pie cherry than Bing or Rainier—and turns tart on the finish. Because of this, it could be one of those Pinot Noirs that pairs well with salmon.",,29,86,Marlborough,,,Nautilus 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/nautilus-2012-pinot-noir-marlborough/,Pinot Noir,2012,Nautilus 14.2,Red,US,"This blend of 50% Cabernet Franc, 37% Petit Verdot and 13% Malbec is dark purple in color, with rich blackberry and brambleberry tones accented by liquorice and bubble gum. The rich palate carries similar dark fruit tones, framed by silky-soft tannins.",Apeliotes,40,86,Colorado,Grand Valley,,Anemoi 2013 Apeliotes Red (Grand Valley),https://www.winemag.com/buying-guide/anemoi-2013-apeliotes-red-grand-valley/,Bordeaux-style Red Blend,2013,Anemoi 12.5,White,US,"Zesty lemon accents toast and grilled peach aromas, leading to a lithe and zippy, citrus-driven palate. It's a great sipper to accompany barbecued chicken on warm summer nights.",Barrel Fermented,25,86,Virginia,Virginia,,Fox Meadow 2013 Barrel Fermented Chardonnay (Virginia),https://www.winemag.com/buying-guide/fox-meadow-2013-barrel-fermented-chardonnay-virginia/,Chardonnay,2013,Fox Meadow 13,Red,New Zealand,"This pleasant, medium-bodied wine stays 11 months in French oak (30% new), so there's plenty of barrel influence. The cherry and herb notes manage to stand up to the wood treatment, which adds a layer of mocha flavor and a touch of bitterness. Drink now–2017.",,17,86,Wairau Valley,,,Grove Mill 2013 Pinot Noir (Wairau Valley),https://www.winemag.com/buying-guide/grove-mill-2013-pinot-noir-wairau-valley/,Pinot Noir,2013,Grove Mill 12.5,White,Italy,"Made with organically grown grapes, this has a focused almond fragrance punctuated with a citrusy note. The aromas carry over to the racy palate along with yellow apple peel, a flinty sensation and brisk acidity.",Hydra,13,86,Tuscany,Vernaccia di San Gimignano,,Il Palagione 2014 Hydra (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/il-palagione-2014-hydra-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2014,Il Palagione 13.5,White,US,"Muddled stone fruit aromas meld with overripe floral tones on the nose. There's a pop of pineapple and mango fruits on the front, with tangerine leading to a short finish. This is a straightforward but enjoyable fruit-bomb.",,20,86,Virginia,Virginia,,Horton 2013 Viognier (Virginia),https://www.winemag.com/buying-guide/horton-2013-viognier-virginia/,Viognier,2013,Horton 13,Rose,France,"This is a ripe, softly fruity wine that has acidity within a smooth texture. It is dry without being too tight or nervy. Citrus fruits dominate, giving a crisp aftertaste. Drink with food.",Domaine Aureillan,,86,Provence,Côtes de Provence,,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 2014 Domaine Aureillan Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maitres-vignerons-presquile-saint-tropez-2014-domaine-aureillan-rose-cotes/,Rosé,2014,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 13.5,Red,New Zealand,"Actor Sam Neill's Central Otago wine estate is sometimes billed as the southernmost in the world. The 2011 is a tart, medium-bodied wine blanketed in caramel- and mocha-scented oak. Enough modest cherry fruit pokes through, and there's an attractive, mouthwatering finish. Drink now–2018.",,55,86,Central Otago,,,Two Paddocks 2011 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/two-paddocks-2011-pinot-noir-central-otago/,Pinot Noir,2011,Two Paddocks 14.3,Red,New Zealand,"Boasting aromas of sous bois, damp moss and mocha, this medium-bodied wine presents a pleasant blend of savory flavors, heavily underscored by tart, lemony acids. It's very crisp, which slightly limits its pleasure.",,22,86,Central Otago,,,Twelfth Night 2012 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/twelfth-night-2012-pinot-noir-central-otago/,Pinot Noir,2012,Twelfth Night 12,White,US,"While exuberantly floral, this wine feels weightless and breezy on the palate. It's a bit lacking in concentration, but tart grapefruit and pineapple flavors make it refreshing and quaffable.",Estate Reserve,14,86,New York,Finger Lakes,Finger Lakes,Stony Lonesome 2013 Estate Reserve Grüner Veltliner (Finger Lakes),https://www.winemag.com/buying-guide/stony-lonesome-2013-estate-reserve-gruner-veltliner-finger-lakes/,Grüner Veltliner,2013,Stony Lonesome 13,White,US,"Lively and aromatic, this shows aromas of candied peach, Juicy Fruit gum and white flower. The palate shows pleasant weight, texture and more tart flavors. The addition of 6% Petit Manseng brings acidic lift that lasts through the finish.",,30,86,Virginia,Virginia,,Rappahannock Cellars 2014 Viognier (Virginia),https://www.winemag.com/buying-guide/rappahannock-cellars-2014-viognier-virginia/,Viognier,2014,Rappahannock Cellars 12,White,Italy,"Crisp and refreshing aromas suggest white wildflower and pear. The bright, easygoing palate delivers crunchy green apple, nectarine zest and a light almond note alongside vibrant acidity.",Villa Bianchi,10,86,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Umani Ronchi 2012 Villa Bianchi (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/umani-ronchi-2012-villa-bianchi-italian-white-verdicchio-verdicchio-castelli-jesi-classico/,Verdicchio,2012,Umani Ronchi 14,Red,US,"This blend of 46% Cabernet Sauvignon, 37% Syrah and 17% Petit Verdot retains a reductive quality on the nose even after being opened for quite a while, with slightly funky blackberry and burnt cedar aromas. Dried blackberries and black cherries show on the palate, but the tarry sensation permeates throughout.",The Big Game,75,86,California,Central Coast,Paso Robles,The Farm Winery 2011 The Big Game Red (Paso Robles),https://www.winemag.com/buying-guide/farm-winery-2011-big-game-red-central-coast-paso-robles/,Red Blend,2011,The Farm Winery 14,White,Italy,"Aromas of peach and a whiff of aromatic herb lead the nose while the bright palate offers stone fruit and green apple. Lively acidity gives it a clean, refreshing finish.",Secco,15,86,Central Italy,Orvieto,,Sergio Mottura 2013 Secco (Orvieto),https://www.winemag.com/buying-guide/sergio-mottura-2013-secco-white-orvieto/,White Blend,2013,Sergio Mottura 13.5,Red,New Zealand,"Slightly herbal on the palate, this wine takes red fruit notes of raspberry and pomegranate to a stridently tart level. It's compact and linear, with a crisp finish.",Old Coach Road,20,86,Nelson,,,Seifried 2013 Old Coach Road Pinot Noir (Nelson),https://www.winemag.com/buying-guide/seifried-2013-old-coach-road-pinot-noir-nelson/,Pinot Noir,2013,Seifried 13,Red,Italy,"Aromas suggest leafy underbrush, woodland berry and a whiff of Mediterranean scrub. The lean palate offers raw red cherry and the barest hint of clove alongside brisk acidity and drying tannins.",A'Luciano,15,86,Tuscany,Morellino di Scansano,,Santa Lucia 2013 A'Luciano (Morellino di Scansano),https://www.winemag.com/buying-guide/santa-lucia-2013-aluciano-red-morellino-scansano/,Red Blend,2013,Santa Lucia 13,White,US,"A blend of Petit Manseng and Muscat, this wine is overtly floral and fruity. Sweet lily and white rose aromas pervade an exotic palate of lychee and orange oil. While easy to enjoy on its own, this would make a fun pairing with Thai curries.",Block Eleven,27,86,Virginia,Virginia,,Early Mountain 2014 Block Eleven White (Virginia),https://www.winemag.com/buying-guide/early-mountain-2014-block-eleven-white-virginia/,White Blend,2014,Early Mountain 13,Rose,France,"Open and ripely fruity, this has fresh acidity, with tight and tangy flavors of lemon zest. A warm, rounded character to the wine puts it firmly as an apéritif.",R de Roubine,23,86,Provence,Côtes de Provence,,Château Roubine 2014 R de Roubine Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-roubine-2014-r-rose-cotes/,Rosé,2014,Château Roubine 14.5,Red,US,"This wine is 100% varietal and given two years in oak. The aromas and prevailing flavors veer into red cherry cobbler, cassis and mint, with a bright core of acidity around medium-level weight and length.",Hillside Estate,40,86,California,Sonoma,Dry Creek Valley,Collier Falls 2011 Hillside Estate Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/collier-falls-2011-hillside-estate-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2011,Collier Falls 28,White,US,"Aromas of rose and orange oil dominate the nose, while the palate brings more tart nectarine and blossom notes. Medium bodied, with balanced acidity, this wine finishes with a slightly fuzzy texture.",Signature,28,86,Virginia,Virginia,,DuCard 2013 Signature Viognier (Virginia),https://www.winemag.com/buying-guide/ducard-2013-signature-viognier-virginia/,Viognier,2013,DuCard 13,White,US,"Clean lemon and wet stone aromas are restrained on the nose. Pear, melon and pressed apple flavors ride around the lively lemon core of this medium-bodied wine.",,32,86,Virginia,Virginia,,Doukénie 2013 Chardonnay (Virginia),https://www.winemag.com/buying-guide/doukenie-2013-chardonnay-virginia/,Chardonnay,2013,Doukénie 13,White,France,"This soft, ripe wine is still developing its rich white fruitiness. For now, it's poised between acidity and a mineral structure. The creamier aspect of this wine is still to come, so keep until 2016.",Les Mûres,23,86,Burgundy,Saint-Véran,,Domaine Carrette 2013 Les Mûres (Saint-Véran),https://www.winemag.com/buying-guide/domaine-carrette-2013-mures-chardonnay-saint-veran/,Chardonnay,2013,Domaine Carrette 13.2,Red,US,This red offers tightly wound strawberry and cassis around spicy leather and medium-boned weight and length.,aCure eState Vineyard,27,86,California,Sonoma,Alexander Valley,De Novo 2011 aCure eState Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/novo-2011-acure-estate-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,De Novo 13.9,Red,US,"The aromas on this wine are muddled, with notes of cocoa, vanilla, black pepper, tire rubber and cherry. The cranberry and cherry flavors are medium bodied backed by dry tannins.",Vineyard Selection The Fresh Market,12,86,Washington,Columbia Valley,Columbia Valley (WA),Firebrix 2013 Vineyard Selection The Fresh Market Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/firebrix-2013-vineyard-selection-fresh-market-merlot-columbia-valley-wa/,Merlot,2013,Firebrix 12,White,US,"Fresh and breezy, brimming with zesty lemons and apple blossoms, this light-bodied Riesling is refreshing and tart. Just a touch off dry, it's straightforward in style and thirst-quenchingly enjoyable.",,15,86,New York,Finger Lakes,Finger Lakes,Castel Grisch 2013 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/castel-grisch-2013-riesling-finger-lakes/,Riesling,2013,Castel Grisch 14.6,Red,US,"This wine seems advanced for its years with aromas of medicine cabinet and woodspice. The cranberry flavors are tart and soft, seeming somewhat diluted with medicinal flavors on the finish.",Les Gosses,45,86,Washington,Columbia Valley,Red Mountain,Obelisco Estate 2012 Les Gosses Syrah (Red Mountain),https://www.winemag.com/buying-guide/obelisco-estate-2012-gosses-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Obelisco Estate 14.45,Red,US,"This blend of Grenache (72%), Syrah (14%) and Mourvèdre offers aromas of barnyard, red cherries, flowers and spices. It's tangy and full flavored, displaying good richness but it doesn't all come together.",Una Note,30,86,Washington,Columbia Valley,Columbia Valley (WA),:Nota Bene 2011 Una Note Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nota-bene-2011-una-note-red-columbia-valley-wa/,Rhône-style Red Blend,2011,:Nota Bene 14.3,Red,Argentina,"Light oak and spice aromas blend with baked berry, graphite and vanilla scents. This feels grabby, with gritty, lightly stalky flavors of leather that overshadow the wine's modest fruit components. The wine is peppery, oaky and a bit raw and pinching on the finish.",Callejon del Crimen Reserva,15,86,Mendoza Province,Uco Valley,,Finca La Luz 2013 Callejon del Crimen Reserva Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/finca-luz-2013-callejon-crimen-reserva-cabernet-sauvignon-uco-valley/,Cabernet Sauvignon,2013,Finca La Luz 13.5,Red,New Zealand,"This medium-bodied wine features fresh cherry aromas accented by hints of vanilla. While it doesn't offer much in the way of complexity, it does deliver ripe fruit, a soft texture and a realistic price tag. Drink now.",,14,86,Marlborough,,,Sea Pearl 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/sea-pearl-2013-pinot-noir-marlborough/,Pinot Noir,2013,Sea Pearl 13,White,US,"Lemon- and pineapple-rind aromas lead to a green apple-driven palate. Medium-bodied yet crisp, this would pair well with citrus-marinated chicken kabobs.",Estate Grown,20,86,Virginia,Monticello,,Pollak 2012 Estate Grown Chardonnay (Monticello),https://www.winemag.com/buying-guide/pollak-2012-estate-grown-chardonnay-monticello/,Chardonnay,2012,Pollak 14.5,Red,Italy,"Aromas of bright berry, blue flower and savory herb lead the nose. The palate offers raw cherry, espresso, oak and anise alongside bracing, rather astringent tannins.",,20,86,Tuscany,Morellino di Scansano,,Poggio Trevvalle 2013 Morellino di Scansano,https://www.winemag.com/buying-guide/poggio-trevvalle-2013-red-morellino-scansano/,Red Blend,2013,Poggio Trevvalle 13.5,Red,New Zealand,"A bit reticent on the nose, this only stubbornly offers up aromas of underbrush and ripe cherries. Then, on the palate, the fruit seems to darken, taking on black cherry overtones and hints of mocha before finishing tart and crisp. Drink now.",,20,86,Marlborough,,,Saint Clair 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/saint-clair-2013-pinot-noir-marlborough/,Pinot Noir,2013,Saint Clair 13,White,France,"This open and generous wine is attractive and ready to drink. White peach and pear flavors give it great fruitiness without losing sight of acidity. It's fruity, softly textured and just right now.",,16,86,Burgundy,Mâcon-Lugny,,Joseph Drouhin 2012 Mâcon-Lugny,https://www.winemag.com/buying-guide/joseph-drouhin-2012-chardonnay-macon-lugny/,Chardonnay,2012,Joseph Drouhin 14.5,White,US,"Creamy vanilla and pear open this wine from a new Napa Valley producer. It offers a nice mix of minerality and fruit ripeness, before finishing a tad flat.",,50,86,California,Napa,Napa Valley,Jack 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/jack-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Jack 11.5,Rose,US,"Dusty mineral and herbal aromas contrast against a palate that's chock full of raspberry and cherry flavor. It's forward with fruit, but a bit strikingly acidic, spiked by a razor-like edge of cranberry and lemon.",Dry,16,86,New York,Finger Lakes,Finger Lakes,Knapp 2014 Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2014-dry-rose-finger-lakes/,Rosé,2014,Knapp 12,White,Italy,"Yellow apple, candied nectarine and a hint of butter come together against a backdrop of crisp acidity. This wine opens strong but finishes abruptly.",Costalupo,12,86,Central Italy,Trebbiano d'Abruzzo,,Illuminati Dino 2014 Costalupo (Trebbiano d'Abruzzo),https://www.winemag.com/buying-guide/illuminati-dino-2014-costalupo-italian-white-trebbiano-trebbiano-dabruzzo/,Trebbiano,2014,Illuminati Dino 13.2,White,US,"This is a crowd-pleaser made in larger quantities that succeeds in its herbal lemongrass and suggestion of fresh-cut grass, which lovers of that style will find appealing. The finish is reminiscent of lemon curd and tastes ripe.",,20,86,California,Sonoma,Russian River Valley,Hanna 2014 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/hanna-2014-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Hanna 14.5,Red,US,"This is subdued in a nice way. It does not show a lot of big aromas or bright flavors, but it has an appetizing, firm texture, and it's pleasantly dry and well balanced. Hints of raspberry and pomegranate in the flavors linger on the finish.",,30,86,California,Lake County,High Valley,High Valley Vineyard 2012 Cabernet Sauvignon (High Valley),https://www.winemag.com/buying-guide/high-valley-2012-cabernet-sauvignon-mendocino-lake-counties-high-valley/,Cabernet Sauvignon,2012,High Valley Vineyard 14.5,Red,Italy,"Aromas of scorched earth, leather, vanilla, spiced plum and grilled herb take shape in the glass. The warm palate offers dried black cherry and licorice alongside extremely astringent tannins. This is aging preciously and the fruit is already dried up, which makes the warmth of alcohol noticeable on the close.",Le Valentane Riserva,30,86,Tuscany,Morellino di Scansano,,Villa Patrizia 2009 Le Valentane Riserva (Morellino di Scansano),https://www.winemag.com/buying-guide/villa-patrizia-2009-le-valentane-riserva-sangiovese-morellino-scansano/,Sangiovese,2009,Villa Patrizia 14.5,Red,Italy,"Aromas suggest roasted coffee bean, toasted oak, fig and vanilla. The palate offers mocha, licorice and oak but not much fruit richness. It's already evolved, with fleeting, drying tannins.",Riesci,,86,Tuscany,Toscana,,Fossacolle 2010 Riesci Red (Toscana),https://www.winemag.com/buying-guide/fossacolle-2010-riesci-red-toscana/,Red Blend,2010,Fossacolle 13.6,Red,US,"An uneasy mix of Band Aid, medicine cabinet, woodspice and licorice aromas rises up from this blend of 50% Cabernet Sauvignon and equal parts Merlot and Cabernet Franc. The dark fruit flavors are medium bodied, backed by gritty tannins.",Estate Merriment,40,86,Washington,Columbia Valley,Columbia Valley (WA),Basel Cellars 2010 Estate Merriment Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/basel-cellars-2010-estate-merriment-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Basel Cellars 12.5,Rose,France,"This has a delicious tang of citrus and acidity to go with the crisp red currant fruitiness. It is bright and ready to drink, with refreshing acidity at the end.",Breezette,17,86,Provence,Côtes de Provence,,Domaine de la Sanglière 2014 Breezette Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sangliere-2014-breezette-rose-cotes/,Rosé,2014,Domaine de la Sanglière 13,Rose,France,"This wine is packed with red fruits, crisp apples and oranges. It is so fresh and bright, with good acidity that gives everything a total lift.",iirrrésistible,,86,Provence,Côtes de Provence,,Domaine de la Croix 2014 iirrrésistible Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-croix-2014-iirrresistible-rose-cotes/,Rosé,2014,Domaine de la Croix 15.1,Red,US,"A massively oaked and dry wine, this has generous tannins that are almost overwhelming. Dense blackberry and cedar, with an accent of pencil lead, cut through the clutter, ending in a swordplay of leather and tobacco.",Lot 535,29,86,California,Napa,Napa Valley,Cameron Hughes 2012 Lot 535 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-535-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cameron Hughes 14.1,White,US,"Carl Bowker makes some excellent wines from his estate, and this blend of 56% Viognier, 22% Grenache Blanc and 22% Roussanne is reliable though not flashy. Notes of sour lemon and green apple skins hit the nose first, followed by bitter sesame and lime juice on the palate, which leans a tad too sour.",Kissin' Cousins,28,86,California,Central Coast,Paso Robles,Caliza 2013 Kissin' Cousins White (Paso Robles),https://www.winemag.com/buying-guide/caliza-2013-kissin-cousins-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Caliza 12.5,Red,Italy,"Aromas of crushed sour cherry, overripe plum and a gamy note lead the nose. The straightforward palate offers ripe blackcurrant and dark plum alongside fresh acidity and soft tannins. Enjoy soon.",Collemorino,13,86,Central Italy,Montepulciano d'Abruzzo,,Barba 2013 Collemorino (Montepulciano d'Abruzzo),https://www.winemag.com/buying-guide/barba-2013-collemorino-italian-red-montepulciano-montepulciano-dabruzzo/,Montepulciano,2013,Barba 12.5,White,Italy,"Charming aromas of spring blossom and yellow fruit waft out of the glass. The linear palate displays mature yellow apple, pineapple, light spice and a mineral note. Fresh acidity gives it a crisp finish.",La Gentilesca,18,86,Tuscany,Vernaccia di San Gimignano,,Abbazia Monte Oliveto 2013 La Gentilesca (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/abbazia-monte-oliveto-2013-gentilesca-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2013,Abbazia Monte Oliveto 12.5,Rose,France,"Light caramel aromas give this wine a rich character. It's soft, with red fruits and a gentle texture. A pinch of pepper rounds out this immediately attractive wine.",,24,86,Provence,Coteaux d'Aix-en-Provence,,Château Paradis 2014 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-paradis-2014-rose-coteaux-daix-en/,Rosé,2014,Château Paradis 13.5,Rose,France,"This wine is rich, full in the mouth and softly textured. Ripe berry fruits are cut with acidity and with pepper. The fresher character is confined to the aftertaste.",Flaveur,17,86,Provence,Côtes de Provence,,Château de Landué 2014 Flaveur Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-landue-2014-flaveur-rose-cotes/,Rosé,2014,Château de Landué 13,Red,France,"This wine shows a lean approach to a substantial year, with intense acidity as well as some red berry fruits. It will age well and needs to soften. Drink from 2017.",,40,86,Burgundy,Chassagne-Montrachet,,Château de Chassagne-Montrachet 2010 Chassagne-Montrachet,https://www.winemag.com/buying-guide/chateau-chassagne-montrachet-2010-pinot-noir-chassagne-montrachet/,Pinot Noir,2010,Château de Chassagne-Montrachet 13.5,Rose,France,"Pale in color, this is a restrained style of wine that misses out on fruit. Soft, rounded and with gentle acidity, it tastes as light as its color.",Fleurs,,86,Provence,Côtes de Provence,,Château la Jeannette 2014 Fleurs Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-jeannette-2014-fleurs-rose-cotes/,Rosé,2014,Château la Jeannette 12.5,Rose,France,"This ripe and fruity wine is rich with red currant and raspberry fruits, a soft, peppery texture and fresh acidity at the end. A rich core of fruitiness gives it a good place at the table.",Coeur Estérelle,15,86,Provence,Côtes de Provence,,Château du Rouët 2014 Coeur Estérelle Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-rouet-2014-coeur-esterelle-rose-cotes/,Rosé,2014,Château du Rouët 12,White,Italy,"Bright and linear, this offers a delicate fragrance that recalls citrus blossom. The lively palate displays lemon zest and a touch of bitter almond alongside racy acidity.",,17,86,Tuscany,Vernaccia di San Gimignano,,Cecchi 2014 Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/cecchi-2014-white-vernaccia-san-gimignano/,White Blend,2014,Cecchi 14,Red,Argentina,"Bold, jumpy, reduced aromas of plum and berry fruits show little to no oak. This is chewy and jammy in feel, with standard berry flavors and almost no complexity as it heads toward a finish with mild animal and herbal notes.",Serie A Santa Rosa,15,86,Mendoza Province,Mendoza,,Zuccardi 2012 Serie A Santa Rosa Bonarda (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2012-serie-a-santa-rosa-other-red-bonarda-mendoza/,Bonarda,2012,Zuccardi 13.2,Red,US,"Lifted aromas of cherry Jell-O, spicy raspberry and a kiss of anise show brightly on the nose. The palate offers a slight tannic grip, with strawberry and cherry flavors leading to a lightly peppered finish.",Estate Club,32,86,Virginia,Shenandoah Valley,,Veramar 2013 Estate Club Cabernet Franc (Shenandoah Valley),https://www.winemag.com/buying-guide/veramar-2013-estate-club-cabernet-franc-shenandoah-valley/,Cabernet Franc,2013,Veramar 14.5,Red,US,"Light in color and rustically earthy on the nose, this wine offers ripe black cherry and licorice, with a touch of tartness on the finish. It takes on weight and body as it goes, peaking as the wine hits the back of the tongue.",,25,86,California,Sonoma,Russian River Valley,Weather 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/weather-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Weather 13,Red,Italy,"A 50-50 blend of Sangiovese and Merlot, this bright, informal wine conveys the fruity aroma of red berry. The easygoing palate offers juicy red cherry and red currant alongside soft tannins.",Sangiovese-Merlot,12,86,Central Italy,Colli Perugini,,Goretti 2012 Sangiovese-Merlot Red (Colli Perugini),https://www.winemag.com/buying-guide/goretti-2012-sangiovese-merlot-red-colli-perugini/,Red Blend,2012,Goretti 13.5,White,US,"Waxy apple and pear give this juicy wine a satisfying aroma and flavor profile, the fruit just ripe and unfettered by oak. The finish is direct and awash in vanilla. This is a decent value for the quality.",Reserve,20,86,California,Sonoma,Russian River Valley,Frei Brothers 2013 Reserve Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/frei-brothers-2013-reserve-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Frei Brothers 13,Rose,France,"Soft and so easy to drink, this is a fresh and fruity wine with gentle red fruits and light acidity. Attractive, it's crisply ready to enjoy.",Cep d'Or,,84,Provence,Côtes de Provence,,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 2014 Cep d'Or Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maitres-vignerons-presquile-saint-tropez-2014-cep-dor-rose-cotes/,Rosé,2014,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 12,White,US,"This is a lithe, unoaked Chardonnay, citrus-driven in nature, with a slightly savory, almost broth-like finish. Drink now.",,19,83,Virginia,Shenandoah Valley,,Shenandoah Vineyards 2014 Chardonnay (Shenandoah Valley),https://www.winemag.com/buying-guide/shenandoah-vineyards-2014-chardonnay-shenandoah-valley/,Chardonnay,2014,Shenandoah Vineyards 13,Rose,France,"This tight, dry wine seems to be missing out on fruit. It has spice, acidity and a bitter edge that cuts into the freshness.",Le Pont,20,83,Provence,Bandol,,Ravoire et Fils 2014 Le Pont Rosé (Bandol),https://www.winemag.com/buying-guide/ravoire-fils-2014-le-pont-rose-bandol/,Rosé,2014,Ravoire et Fils 14.7,Red,US,"From a steep, densely planted estate vineyard, this is a lilting regional example of well-integrated oak in support of black raspberry, licorice and chalky clove. Silky tannins mark it most, providing a balance to the fruit and a pronounced, entirely delectable bite of black pepper on the finish.",,125,94,California,Napa,Stags Leap District,Pine Ridge 2012 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/pine-ridge-2012-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Pine Ridge 14,Red,Portugal,"Long wood aging and a selection of grapes from old vines have produced this firmly structured and concentrated wine. It is full of black plum-jelly flavors shot through with acidity. A solid, dry core promises even further aging. At the end, acidity gives a juicy, delicious aftertaste. Drink from 2017.",Santos da Casa Grande Reserva,45,94,Douro,,,Casca Wines 2010 Santos da Casa Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2010-santos-casa-grande-reserva-red-douro/,Portuguese Red,2010,Casca Wines 14.8,Red,US,"Incredibly inviting aromas of boysenberry-blackberry pie, deep red raspberry, anise and tobacco greet the nose. This wine is soft on the palate, with cherry and berry fruit that give way to layer upon layer of black sage, licorice, espresso, mocha dust and dark chocolate chips.",Lester Family Vineyards,46,94,California,Central Coast,Santa Cruz Mountains,Woodenhead 2012 Lester Family Vineyards Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/woodenhead-2012-lester-family-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Woodenhead 11.5,White,Austria,Faint notes of citrus lend an edge of freshness to this easy-drinking wine. Slightly dilute notes make for even more lightness but the finish is clean and fresh.,,10,86,Niederösterreich,,,Lenz Moser 2014 Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/lenz-moser-2014-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Lenz Moser 14,Red,Portugal,"Big, rich fruits dominate this impressive wine that also has a concentrated structure of tannins that give power. Full of rich Alicante Bouschet, it is a warm, ripe and rounded wine that still could age. Drink from 2017.",Santos da Casa Grande Reserva,45,93,Alentejano,,,Casca Wines 2010 Santos da Casa Grande Reserva Red (Alentejano),https://www.winemag.com/buying-guide/casca-wines-2010-santos-casa-grande-reserva-red-alentejano/,Portuguese Red,2010,Casca Wines 12.5,White,US,"Citrus blossom and honeydew aromas contrast against bramble and earth tones on this pert blend of Chardonnay, Pinot Blanc and Pinot Gris. Dry in style and delicately framed, it's a refreshing, light-footed quaffer.",Eclipse,15,86,New York,New York Other,New York,Heron Hill 2013 Eclipse White (New York),https://www.winemag.com/buying-guide/heron-hill-2013-eclipse-white-other/,White Blend,2013,Heron Hill 7.5,White,Germany,"Nervous, racing acidity casts an electric sheen onto pristine yellow cherry and grapefruit flavors. Semidry in style, this light-footed wine is intensely juicy, but elegantly framed by a vein of chalk and saline minerality. It's complex and vibrantly delicious.",Abtsberg Spätlese,45,93,Mosel,,,Maximin Grünhäuser 2013 Abtsberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2013-abtsberg-spatlese-riesling-mosel/,Riesling,2013,Maximin Grünhäuser 8,White,Germany,"Rose petal and sage notes lend a garden-green freshness to this sprightly semidry Riesling. Nervy lemon-lime flavors jolt the palate awake, but are softened by plush tones of apricot and honey. It's a squarely structured wine that's revitalizing sip after sip.",Spätlese,31,93,Rheingau,,,Schloss Vollrads 2013 Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-vollrads-2013-spatlese-riesling-rheingau/,Riesling,2013,Schloss Vollrads 12.5,White,Italy,"Made from vines that are between 30 and 60 years old, this radiant white opens with aromas that recall white spring flower, mint and pear. The elegant, linear palate delivers concentrated flavors of juicy apple, creamy pear and zesty citrus, with firm acidity. The lingering finish closes on a mineral note.",Calvarino,31,93,Veneto,Soave Classico,,Pieropan 2012 Calvarino (Soave Classico),https://www.winemag.com/buying-guide/pieropan-2012-calvarino-white-soave-classico/,White Blend,2012,Pieropan 7,White,Germany,"Squeaky-fresh lemon and lime shine a spotlight against sweet melon and stone fruit flavors in this gossamer-textured spätlese. It's dancingly delicate, yet deeply penetrating on the palate, finishing on lingering notes of hazelnut and white flowers.",Grünlack Spätlese,37,93,Rheingau,,,Schloss Johannisberger 2013 Grünlack Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2013-grunlack-spatlese-riesling-rheingau/,Riesling,2013,Schloss Johannisberger 14.5,Red,US,"One of this historic winery's top bottlings, this wine shows aromas of mushrooms, turned earth, wet gravel, chipped slate and rich raspberry syrup. Juicy flavors of raspberry and cranberry are cut by bracing acidity, which lingers through the secondary elements of pencil lead, licorice and truffle.",Sarah Case Sleepy Hollow Vineyard,75,93,California,Central Coast,Santa Lucia Highlands,Talbott 2012 Sarah Case Sleepy Hollow Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/talbott-2012-sarah-case-sleepy-hollow-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Talbott 13,Red,France,This single-vineyard wine is structured and dense. Powerful tannins come both from fruit and from wood aging. Underneath the black cherry fruit and fresh acidity are developing. Drink this complex wine from 2016.,La Roche,43,93,Beaujolais,Moulin-à-Vent,,Château des Jacques 2012 La Roche (Moulin-à-Vent),https://www.winemag.com/buying-guide/chateau-jacques-2012-roche-gamay-moulin-a-vent/,Gamay,2012,Château des Jacques 14.5,Red,Chile,"Smoky, roasted aromas of blackberry, cassis and graphite introduce a thick, layered, meaty palate that's well balanced despite being overtly ripe and generous. Flavors of toasty, blackened spice, lush blackberry and cassis finish rich, smoky and warming. Drink this benchmark Chilean Malbec through 2020.",Viu 1,70,93,Colchagua Valley,,,Viu Manent 2011 Viu 1 Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/viu-manent-2011-1-malbec-colchagua-valley/,Malbec,2011,Viu Manent 13.5,White,Italy,"Aromas of green pear, yellow apple and sage accompany a smoky whiff of flint stone. The structured, vibrant palate delivers a wonderful depth of flavors, including mature apple, white peach, orange zest, grilled rosemary and energizing mineral. It's impeccably balanced, with bright acidity.",Ventidue,35,93,Southern Italy,Fiano di Avellino,,Villa Raiano 2013 Ventidue (Fiano di Avellino),https://www.winemag.com/buying-guide/villa-raiano-2013-ventidue-italian-white-fiano-fiano-avellino/,Fiano,2013,Villa Raiano 14.5,Red,Portugal,"This is a structured and beautifully wood-aged wine. It comes from vineyards high up in the hills above the Douro, giving a balanced character to the wine. Red berries and black plum skins give the fruit, balanced by the dense, dry core of serious tannins. It's a wine for long aging, so don't drink before 2018.",,50,93,Douro,,,Quinta Vale Dona Maria 2012 Red (Douro),https://www.winemag.com/buying-guide/quinta-vale-dona-maria-2012-red-douro/,Portuguese Red,2012,Quinta Vale Dona Maria 14.4,Red,US,"This blend of 72% Cabernet Sauvignon and 28% Cabernet Franc shows black cherry extract aromas along with leather and an appealing sense of oak-grilled pasilla chile in the background. The easily quaffable but still serious palate is redolent with juicy black cherries and charred plums, leveled with mocha and a tiny bit of herbaciousness that gives balance.",Rogue's Blend,75,93,California,Central Coast,Santa Ynez Valley,Tanner DaFoe 2011 Rogue's Blend Cabernet Sauvignon-Cabernet Franc (Santa Ynez Valley),https://www.winemag.com/buying-guide/tanner-dafoe-2011-rogues-blend-bordeaux-style-red-blend-cabernet-sauvignon-cabernet-franc-central-coast-santa-ynez-valley/,Cabernet Sauvignon-Cabernet Franc,2011,Tanner DaFoe 13,Rose,France,"This soft wine has only the lightest suggestion of texture. It is gently fruity and easy to drink, with strawberry fruits to the fore.",La Bravade,20,84,Provence,Côtes de Provence,,Château Torpez 2014 La Bravade Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-torpez-2014-bravade-rose-cotes/,Rosé,2014,Château Torpez 13.5,Red,US,"This wine is meant to capture the American spirit in grapes grown across America. The wine lacks distinct personality, with just a tease of blackberry and spice that's characteristic of the variety, yet in a somewhat reduced, generic way.",,11,84,America,,,Great American Wine Company 2012 Zinfandel (America),https://www.winemag.com/buying-guide/great-american-wine-company-2012-zinfandel-america/,Zinfandel,2012,Great American Wine Company 13,Red,US,"Classic overtones of olive and black pepper lend character to pulpy, ripe black cherry flavor in this bold, full-bodied Syrah. It's rich and yielding on the palate with just a faint fringe of tannins. It finishes on a slightly medicinal note.",,32,85,New York,Finger Lakes,Finger Lakes,Atwater 2012 Syrah (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2012-shiraz-syrah-syrah-finger-lakes/,Syrah,2012,Atwater 14,Red,Argentina,"Wiry, rugged aromas of cassis and blackberry are a bit green and pyrazinic. Chunky, tannic and sticky in feel, this tastes of baked black fruits. Stewy, syrupy and creamy on the finish, the wine gets better the longer it sits.",Reserva,20,85,Mendoza Province,Mendoza,,Terrazas de Los Andes 2012 Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/terrazas-los-andes-2012-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Terrazas de Los Andes 14.8,Red,US,"Juicy in cassis and black cherry before taking on beguiling layers of peppercorn, chicory, tobacco and black tea, this Cab has a lot going on from the get-go, and yet there's no doubt about its ability to take on further nuance and complexity with time. Bittersweet chocolate accents the finish. Enjoy through 2027–2030.",Sleeping Lady Vineyard,135,93,California,Napa,Yountville,Ad Vivum 2012 Sleeping Lady Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/ad-vivum-2012-sleeping-lady-vineyard-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2012,Ad Vivum 13.8,Red,US,"Deep, dense black cherry signals immediately that this is pure, classic Dundee Hills fruit, much of it from Abbey Ridge. Average vine age is 30 years—giving it great penetration and complexity. At first tight and unyielding, it opens with scents of coffee and chocolate, and displays the thick minerality of all the winery's 2012s. Nuanced herbs add a peppery kick to the finish.",Sandra Adele,50,93,Oregon,Willamette Valley,Dundee Hills,J. Christopher 2012 Sandra Adele Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/j-christopher-2012-sandra-adele-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,J. Christopher 14.5,Red,Portugal,"With 12 months wood aging, this powerful wine has managed to keep a great sense of balance. Solid tannins are tempered by a more dusty texture, smooth black plum fruits, rich, concentrated acidity and juicy final fruitiness. Drink from 2018.",Esporão Reserva,23,93,Alentejo,,,Herdade do Esporão 2011 Esporão Reserva Red (Alentejo),https://www.winemag.com/buying-guide/herdade-esporao-2011-esporao-reserva-red-alentejo/,Portuguese Red,2011,Herdade do Esporão 14.5,Red,US,"A study of umami, this wine shows shiitake mushrooms, decomposing wood, soy and hibiscus on the nose. The palate is silky smooth yet with immediate verve, unfolding with flavors of loam, beef char, teriyaki-laced berries, smashed plums and graphite. It's focused yet expansive.",Swan/828,35,93,California,Central Coast,Monterey,Wrath 2012 Swan/828 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/wrath-2012-swan-828-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Wrath 12.5,White,France,"While it has lost its primary fruit, this wine has gained richness, toastiness and structure. Caramel and almond flavors stand out from the firm texture and the concentration. It is a complex wine that has weight and ripeness. Drink now.",Goulaine Vieilles Vignes,,93,Loire Valley,Muscadet Sèvre et Maine,,Bonnet-Huteau 2010 Goulaine Vieilles Vignes (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/bonnet-huteau-2010-goulaine-vieilles-vignes-other-white-melon-muscadet-sevre-maine/,Melon,2010,Bonnet-Huteau 13.5,White,US,"This esteemed winery's younger Chardonnays are all about tension and the future. This begins with slightly sour aromas of yogurt and goat cheese along with shave fennel, radish, daikon and lemongrass. The palate is power by citrusy pith, brine and nectarine peels, with just the tiniest touch of green apple ripeness. Drink 2018–2024.",Machado,64,93,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 Machado Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-machado-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Brewer-Clifton 14.5,Red,US,"From a warm vineyard site in a cool year, this Cab intrigues in sage and chewy black cherry, possessed of a powerful, buoyant minerality. Dark chocolate, tobacco and black tea frame the generous ripeness and velvety nature of the wine, which can withstand time in the cellar to commingle more, through 2021.",Beckstoffer Las Piedras Vineyard,175,93,California,Napa,St. Helena,Paul Hobbs 2011 Beckstoffer Las Piedras Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/paul-hobbs-2011-beckstoffer-las-piedras-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Paul Hobbs 14.4,Red,US,"A special bottling made by the producer to honor her late son, this wine is dark and brooding, offering a depth and warmth of baked plum and blackberry seasoned in cardamom, with a satisfying finish of coffee. With sizable tannin and oak, it suggests cellaring through 2022–2025 to enjoy further its complexity and concentration.",Angel Wing,90,93,California,Sonoma,Russian River Valley,Merry Edwards 2011 Angel Wing Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2011-angel-wing-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Merry Edwards 12,White,Portugal,"A fascinating blend of the local grape Maria Gomes and Chardonnay, this spicy, fragrant wine is full of ripe fruit notes and vibrant acidity. It remains light at heart despite all the complexity. It could be drunk now, but will be better from 2016.",Reserva da Familia,30,93,Bairrada,,,Aveleda 2013 Reserva da Familia White (Bairrada),https://www.winemag.com/buying-guide/aveleda-2013-reserva-familia-white-bairrada/,Portuguese White,2013,Aveleda 13.5,Red,US,"Ripe raspberry jam scents gain intrigue thanks to hints of eucalyptus oil, orange rinds and iron on this Jim Clendenen-made wine. The palate is driven by dried herbs, from oregano to thyme, with cooked pork rind meatiness in the middle and a vanilla-flecked finish.",Knox Alexander,45,93,California,Central Coast,Santa Maria Valley,Au Bon Climat 2011 Knox Alexander Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/au-bon-climat-2011-knox-alexander-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2011,Au Bon Climat 13.2,White,US,"Minute quantities of these rare Viogniers are produced, which is a shame, because they are distinctive and enlightening. Deep gold and intensely aromatic with brilliant floral notes, this is a beautifully balanced wine, with the acidity and skin flavors to put a crisp frame around the ripe peach and apricot fruit.",Our Muse,40,93,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2012 Our Muse Viognier (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2012-our-muse-viognier-willamette-valley/,Viognier,2012,Amalie Robert 12.9,Red,US,"Restrained in alcohol, this extreme Sonoma Coast Pinot delivers plenty of flavor, along the lines of funky, earthy licorice and whole-cluster cardamom spice, supported along the way by a pomegranate note. Zingy acidity is present, along with a low imprint of oak.",Camp Meeting Ridge Estate Vineyard,90,93,California,Sonoma,Sonoma Coast,Flowers 2012 Camp Meeting Ridge Estate Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/flowers-2012-camp-meeting-ridge-estate-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Flowers 14.1,Red,US,"Beautiful aromas of rose and lavender open this wine, followed by intense mushroom, truffle and earth. Bright in acidity, a wild strawberry flavor sharpens the focus as soft, well-integrated tannins and subtle oak intermingle. The entire package finishes with a bang of crisp red-cherry fruit.",,45,93,California,Sonoma,Russian River Valley,Les Belles Collines 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/belles-collines-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Les Belles Collines 14,Red,Portugal,"From the coastal plain of the Beiras, this cool and structured blend of Baga and Touriga Nacional has a fine poise between acidity and sweet berry fruits. It's a complex, textured wine. Fresh and fruity on the one hand and dark and brooding on the other, it needs time, so drink from 2017.",,20,93,Beira Atlantico,,,Quinta de Foz de Arouce 2011 Red (Beira Atlantico),https://www.winemag.com/buying-guide/quinta-foz-arouce-2011-red-beira-atlantico/,Portuguese Red,2011,Quinta de Foz de Arouce 12,White,France,"While the wine is rich and seriously textured, it has a pure fruitiness that is beguiling, ripe and full of green and citrus flavors. Spice and minerality give a strong sense of structure and ageability. Drink this firm wine from 2016.",Granite,23,93,Loire Valley,Muscadet Sèvre et Maine,,Domaine de l'Ecu 2013 Granite (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-lecu-2013-granite-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de l'Ecu 14.3,Red,US,"Four clones, aged in 50% new French oak, constitute the heart and soul of this outstanding reserve. Redolent with a fertile mix of moist earth, compost, tobacco and floral highlights, it fills the mouth with a rich and seamless mix of plums, baked cherries and barrel notes. It leaves a tantalizing trail of mocha, toasted hazelnuts and caramel as it winds dreamily through a lingering finish.",Winemaker's Reserve,35,93,Oregon,Willamette Valley,Chehalem Mountains,Dion 2012 Winemaker's Reserve Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/dion-2012-winemakers-reserve-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Dion 13,White,Italy,"Year in year out, this wine is always one of the best Soaves and the 2013 is no exception. Elegant and impeccably balanced with vibrant acidity, it delivers crisp yellow apple, Bartlett pear, creamy white peach, almond and lemon zest sensations. Notes of saline and energizing mineral close the lingering finish. Drink through 2020.",La Froscà,29,93,Veneto,Soave Classico,,Gini 2013 La Froscà (Soave Classico),https://www.winemag.com/buying-guide/gini-2013-frosca-italian-white-garganega-soave-classico/,Garganega,2013,Gini 15.5,Red,Spain,"This village-designated Priorat is dry, spicy and fresh on the nose, with notes of mountain herbs as well as lively raspberry, plum and currant. It feels wide and packed with power and purity. Roasted berry, oak spice, earth notes and rooty sweetness define the flavor profile on this long-finishing wine with hard tannins and strong aging potential. Best from 2017 through 2024; only 100 cases made.",Poboleda Vi de la Villa,46,93,Catalonia,Priorat,,Genium Celler 2009 Poboleda Vi de la Villa Red (Priorat),https://www.winemag.com/buying-guide/genium-celler-2009-poboleda-vi-villa-red-priorat/,Red Blend,2009,Genium Celler 14.5,Red,US,"This is a rich, dense Pinot, with blackberries, sweet cloves, allspice, gingerbread and nutmeg aromas. The palate carries the tune, with dark raspberry, dried strawberry, cranberry sauce and black cherry notes all heavily seasoned by cardamom, pine sap, eucalyptus and sea salt.",,45,93,California,Central Coast,Edna Valley,Center of Effort 2012 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/center-effort-2012-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Center of Effort 14,Red,Portugal,"Named after the fourth Marques da Alorna, a Portuguese poet of the 18th century, this powerful wine (both in terms of the wine and the heavy bottle) is hugely dense, brooding and still very young. Its tannins dominate, giving strength to the fresh blackberry flavors under all this structure. Drink from 2018.",Marquesa da Alorna Grand Reserva Tinto,30,93,Tejo,,,Quinta da Alorna 2011 Marquesa da Alorna Grand Reserva Tinto Red (Tejo),https://www.winemag.com/buying-guide/quinta-alorna-2011-marquesa-grand-reserva-tinto-red-tejo/,Portuguese Red,2011,Quinta da Alorna 13.9,Red,US,"A somewhat basic undertaking of 82% Merlot with 9% Cabernet Franc and 9% Petit Verdot, this is herbal and giving in clove, tobacco and black plum. Medium bodied and soft, it leaves one wanting on the finish.",Angels' Peak,54,85,California,Napa,Napa Valley,Terlato 2011 Angels' Peak Red (Napa Valley),https://www.winemag.com/buying-guide/terlato-2011-angels-peak-red-napa-valley/,Bordeaux-style Red Blend,2011,Terlato 12,Sparkling,US,"Made from 100% Pinot Noir grapes left for more than two years en tirage, this is a dark reddish-pink wine with an intensity of strawberry and raspberry that falls a tad flat midway through and into the finish. With a tiny amount of sugar, it veers slightly sweet.",Brut Rouge de Noirs,35,85,California,Napa-Sonoma,Carneros,Schug 2011 Brut Rouge de Noirs Pinot Noir (Carneros),https://www.winemag.com/buying-guide/schug-2011-brut-rouge-noirs-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2011,Schug 13.3,Red,US,"This straightforward quaffer has aromas of plum, woodspice, tire rubber and herb. The fruit flavors are elegant in style with some sugar balancing it out.",,10,85,Washington,Columbia Valley,Columbia Valley (WA),Sagelands 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sagelands-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Sagelands 13,Red,New Zealand,"Lean, tart and slightly astringent, this is a tough Pinot to warm up to. Yet it does show decently complex notes of leather, mushroom, pie cherry and citrus. Try holding it until 2017 to see if it becomes more generous.",La Cote,30,85,Gisborne,,,Millton 2012 La Cote Pinot Noir (Gisborne),https://www.winemag.com/buying-guide/millton-2012-cote-pinot-noir-gisborne/,Pinot Noir,2012,Millton 14.5,Red,Italy,"This opens with aromas of oak, tire rubber, fennel and underbrush. The palate is dominated by oak and oak-driven spices alongside a confectionary note and green, astringent tannins. It lacks fruit richness.",Quercione Riserva,55,85,Tuscany,Vino Nobile di Montepulciano,,Lunadoro 2008 Quercione Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/lunadoro-2008-quercione-riserva-red-vino-nobile-montepulciano/,Red Blend,2008,Lunadoro 13,White,Italy,"Aromas include oak extract, yellow flower, citrus zest and Mediterranean herb. The palate offers butterscotch and vanilla but not much fruit richness or freshness.",La Ginestra Riserva,35,85,Tuscany,Vernaccia di San Gimignano,,Signano 2011 La Ginestra Riserva (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/signano-2011-ginestra-riserva-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,2011,Signano 12.5,White,US,"Fun, fruity and fresh—this stainless-steel Chard carries green apple and tart pineapple, centered around a lemon core. The acids are bright, almost sharp, but mellow on the finish.",Chesapeake,15,85,Virginia,Virginia,,Ingleside NV Chesapeake Chardonnay (Virginia),https://www.winemag.com/buying-guide/ingleside-nv-chesapeake-chardonnay-virginia/,Chardonnay,,Ingleside 12.7,White,US,"This straightforward wine has notes of fresh apple and pear. The flavors are light in style, seeming a bit dilute.",Unoaked,15,85,Washington,Columbia Valley,Columbia Valley (WA),Kamiak 2014 Unoaked Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kamiak-2014-unoaked-chardonnay-columbia-valley-wa/,Chardonnay,2014,Kamiak 13.9,Red,US,"Tight in oak barrel and tar-licked tannin, this red is a tad on the hollow side midpalate, but shows promise in its cinnamon spice and blackberry fruit flavor. It finishes lean.",,20,85,California,Napa,Napa Valley,Iter 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/iter-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Iter 13,White,Italy,"This offers subdued aromas of vanilla, toasted oak and a whiff of dried orchard fruit. The palate isn't very expressive, displaying buttery notes, white almond and just a hint of citrus peel but it lacks fruit richness to stand up to the racy acidity.",Aurea Riserva,25,85,Tuscany,Vernaccia di San Gimignano,,Guidi 1929 2012 Aurea Riserva (Vernaccia di San Gimignano),https://www.winemag.com/buying-guide/guidi-1929-2012-aurea-riserva-italian-white-vernaccia-vernaccia-san-gimignano/,Vernaccia,1929,Guidi 1929 14,Red,South Africa,"There's a subtle warmth to this wine, with spicy hints of black pepper and licorice that mingle with the blackberry and boysenberry fruit core. The medium-weight mouthfeel is slightly lush and round, with final flavors of bark and cocoa nib.",,17,85,Paarl,,,Fairview 2012 Pinotage (Paarl),https://www.winemag.com/buying-guide/fairview-2012-pinotage-paarl/,Pinotage,2012,Fairview 12.5,Rose,France,"Modishly gray-pink in color, this is an attractive wine with fresh acidity and soft texture. The wine is off dry, giving it a gentle character that makes it an apéritif style.",GM par Gabriel Meffre,17,85,Provence,Côtes de Provence,,Gabriel Meffre 2014 GM par Gabriel Meffre Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/gabriel-meffre-2014-gm-par-rose-cotes/,Rosé,2014,Gabriel Meffre 14.5,Red,New Zealand,"This medium-bodied wine is a pleasant, tart-berry quaff, with hints of berry herbal tea, dusty wood and sour cherries. Look for this bottling to improve in subsequent vintages, as Cloudy Bay is now in complete control of the vineyard.",Te Wahi,75,85,Central Otago,,,Cloudy Bay 2011 Te Wahi Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/cloudy-bay-2011-te-wahi-pinot-noir-central-otago/,Pinot Noir,2011,Cloudy Bay 13.7,White,US,"Simple and straightforward, this provides aromas of pear, pineapple and spice. The flavors are lightly sweet and unctuous in feel with a clipped finish.",The Expedition,15,85,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2013 The Expedition Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2013-the-expedition-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Canoe Ridge 14.8,Red,US,"Concentrated in cassis and dry, firm tannins, this wine has richness and density flecked in dried herb and anise. Let it open before enjoying; it possesses an elegance on the abbreviated finish.",Lot 502,25,85,California,Napa,Spring Mountain District,Cameron Hughes 2012 Lot 502 Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-502-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2012,Cameron Hughes 12,White,US,"Rich tropical fruit collides with searing lemon-lime acidity on this semidry Traminette. The palate is racy and sharp, but softened slightly by a delicate, lacy sweetness that lingers on the finish.",,13,85,New York,Finger Lakes,Finger Lakes,Castel Grisch 2013 Traminette (Finger Lakes),https://www.winemag.com/buying-guide/castel-grisch-2013-other-white-traminette-finger-lakes/,Traminette,2013,Castel Grisch 13.7,Red,US,"Very ripe fruit aromas and flavors in this wine resemble dried plums and cherries. The texture feels broad and smooth, with enough firm tannins to give it some grip on the palate. It tastes full bodied and a bit exotic, with some anise and black pepper to enhance the dried-fruit notes.",Especial,52,86,California,Central Coast,Livermore Valley,Wood Family Vineyards 2012 Especial Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/wood-family-2012-especial-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2012,Wood Family Vineyards 12,White,US,Bosc pear and tangy peach are brought to life with a squirt of lemon juice. Enjoy this unoaked Chardonnay with citrus-marinated grilled chicken.,,15,86,Virginia,Virginia,,The Boneyard 2014 Chardonnay (Virginia),https://www.winemag.com/buying-guide/boneyard-2014-chardonnay-virginia/,Chardonnay,2014,The Boneyard 14,Red,US,"Strawberry jam accented in black cherry form the essence of this medium-bodied wine with high-strung acidity. It seems to speak to a fair amount of winemaking more than to a specific site, showing oak and earth on the finish.",,89,86,California,Sonoma,Russian River Valley,Via Giusti 2011 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/via-giusti-2011-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Via Giusti 14.2,White,US,Dark color and a severe tartness make this wine challenging on the palate. It's overripe in terms of tropical fruit and bogged down by a sourness that's hard to shake. Let it open and pair it with creamy foods like goat cheese to get it to behave.,Estate,24,84,California,Napa,Calistoga,Envy 2013 Estate Sauvignon Blanc (Calistoga),https://www.winemag.com/buying-guide/envy-2013-estate-sauvignon-blanc-napa-calistoga/,Sauvignon Blanc,2013,Envy 12.5,White,France,"This wine is so light, it is almost insubstantial. Hints of white fruit float across the surface, backed up by acidity and a gentle, fresh character. It is ready to drink.",Premier Cru,30,84,Burgundy,Montagny,,Domaine Michel-Andreotti 2013 Premier Cru (Montagny),https://www.winemag.com/buying-guide/domaine-michel-andreotti-2013-premier-cru-chardonnay-montagny/,Chardonnay,2013,Domaine Michel-Andreotti 13,Rose,France,"Named after the French practice of taking a cubitainer to a cooperative and filling it up “en vrac,” this is the sort of fruity, easy-drinking wine that those French would enjoy. It has red fruits, a gentle texture and great final acidity.",Vrac,11,84,Provence,Côtes de Provence,,Château du Rouët 2014 Vrac Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-rouet-2014-vrac-rose-cotes/,Rosé,2014,Château du Rouët 13.5,Rose,France,"Pure pink in color, this ripe wine is soft with rich red fruits. It is attractive and fruit-driven, delicious as an apéritif.",Les Abeillons,27,84,Provence,Coteaux Varois en Provence,,Château Thuerry 2014 Les Abeillons Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/chateau-thuerry-2014-abeillons-rose-coteaux-varois-en/,Rosé,2014,Château Thuerry 14,Red,US,"Aromas of green pepper, cigar box and dried herbs mix with red and blue berries. Flavors are sweet and lighter in style with the concentration waning toward the finish.",The Expedition,15,84,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2013 The Expedition Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2013-the-expedition-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2013,Canoe Ridge 13,Red,Italy,"This simple, easy-drinking expression of Morellino offers aromas and flavors of black cherry and raspberry alongside fresh acidity and wispy, fleeting tannins.",Guadalmare,12,84,Tuscany,Morellino di Scansano,,Castellani 2013 Guadalmare (Morellino di Scansano),https://www.winemag.com/buying-guide/castellani-2013-guadalmare-red-morellino-scansano/,Red Blend,2013,Castellani 13.5,Red,Italy,"A blend of 70% Sangiovese and 30% Merlot, this simple, informal red presents violet, berry and herbaceous aromas. The easy-drinking palate doles out blackberry and wild cherry with soft acidity.",Dardo,12,85,Tuscany,Toscana,,Vignemastre 2012 Dardo Red (Toscana),https://www.winemag.com/buying-guide/vignemastre-2012-dardo-red-toscana/,Red Blend,2012,Vignemastre 13.1,Red,Argentina,"Lactic oak, wood grain, pencil lead, animal hide, lemon peel and berry aromas make for a challenging bouquet. This is a bit flabby and low on spine, while soft flavors of jammy berry fruits are herbal and suggest juniper. Eucalyptus and raspberry flavors are prominent on the finish.",Roble Clásico,17,85,Mendoza Province,Mendoza,,Viejo Isaias 2013 Roble Clásico Bonarda (Mendoza),https://www.winemag.com/buying-guide/viejo-isaias-2013-roble-clasico-other-red-bonarda-mendoza/,Bonarda,2013,Viejo Isaias 14.1,Red,US,"Subdued currant aromas are met by a slight menthol note on the nose. The palate is slightly confected, with tart red currant leading to a richer cherry note towards the finish. Light tannins do little to prolong the short finish.",,27,85,Virginia,Virginia,,Veramar 2013 Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/veramar-2013-cabernet-franc-virginia/,Cabernet Franc,2013,Veramar 12,White,Italy,"Here's a bright, easygoing white that opens with a light peach scent. It's simple but well made, with delicate pear and apple flavors.",Elcione,11,85,Central Italy,Orvieto,,Tenuta Vitalonga 2014 Elcione (Orvieto),https://www.winemag.com/buying-guide/tenuta-vitalonga-2014-elcione-white-orvieto/,White Blend,2014,Tenuta Vitalonga 12.5,Rose,France,"This lightly fruity wine brings in layers of the freshest acidity before broadening out with citrus and green fruits. The wine is all about crisp, light fruitiness. A blend of Grenache, Syrah and Cinsault, it benefits from warm days and cool nights from vineyards at nearly 1,200 feet.",L'Opaline,13,85,Provence,Coteaux Varois en Provence,,Pure Provence 2014 L'Opaline Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/pure-provence-2014-lopaline-rose-coteaux-varois-en/,Rosé,2014,Pure Provence 12.5,White,Italy,"Intense floral aromas of acacia flower and jasmine lead the nose on this informal wine. The palate is rather lean, but offers notes of citrus zest and green pear alongside brisk acidity.",,12,85,Central Italy,Frascati,,Principe Pallavicini 2014 Frascati,https://www.winemag.com/buying-guide/principe-pallavicini-2014-white-frascati/,White Blend,2014,Principe Pallavicini 13.9,White,US,"This medium-bodied white features balanced oak that manages to play off flavors of baked apple and butterscotch with compelling swathes of saltiness. This wine will work well with seafood as a result, and make for a decent match with midweek meals.",,30,85,California,Napa-Sonoma,Carneros,Luke Donald 2012 Chardonnay (Carneros),https://www.winemag.com/buying-guide/luke-donald-2012-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Luke Donald 12,Rose,US,"Intense red berry and cherry notes shine through this Cabernet Franc rosé. Brisk acidity refreshes, but eight months of barrel aging and lees stirring lend an unusually lactic feel to the palate.",Cabernet Franc Barrel Select,33,85,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2013 Cabernet Franc Barrel Select Rosé (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2013-cabernet-franc-barrel-select-rose-finger-lakes/,Rosé,2013,Domaine LeSeurre 12.5,Rose,France,"Poised, stylish and very fruity, this wine is fresh with acidity, showing lemon and red currant, with a touch of pepper on the finish. It's just right as an apéritif.",Bunan Selection,,85,Provence,Var,,Domaines Bunan 2014 Bunan Selection Rosé (Var),https://www.winemag.com/buying-guide/domaines-bunan-2014-selection-rose-var/,Rosé,2014,Domaines Bunan 12,White,France,"From organically grown fruit, this is a soft, lemon- and pear-flavored wine. It has plenty of fresh acidity as well as a warm, full-in-the-mouth character. The aftertaste brings out touches of vanilla as well as the acidity.",,25,85,Burgundy,Petit Chablis,,Domaine Philippe Goulley 2012 Petit Chablis,https://www.winemag.com/buying-guide/domaine-philippe-goulley-2012-chardonnay-petit-chablis/,Chardonnay,2012,Domaine Philippe Goulley ,Rose,France,"The flavors of this wine follow the same light character as its pale, almost-white color. It does have some fresh juiciness, light acidity and a cut of lemon at the end. Crisp and clean, it's ready to drink.",,21,85,Provence,Côtes de Provence,,Château Réal d'Or 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-real-dor-2014-rose-cotes/,Rosé,2014,Château Réal d'Or 13,White,Italy,"This opens with aromas of tropical fruit, apricot and a whiff of honey. The informal palate displays mature yellow apple and bitter walnut.",Archè,,85,Central Italy,Orvieto Classico,,Barbi 2014 Archè (Orvieto Classico),https://www.winemag.com/buying-guide/barbi-2014-arche-white-orvieto-classico/,White Blend,2014,Barbi 12.5,White,Italy,"This off-dry version of Orvieto offers fragrances of ripe pear and stone fruit. On the easygoing palate, hints of bitter almond accent yellow peach and green apple. It's simple but well made.",Abboccato,,85,Central Italy,Orvieto Classico,,Barbi 2014 Abboccato (Orvieto Classico),https://www.winemag.com/buying-guide/barbi-2014-abboccato-white-orvieto-classico/,White Blend,2014,Barbi 13.4,Red,US,"A straightforward, easy drinker, this wine starts out a bit reductive before opening to show aromas of herbs, tire rubber, woodspice and blue fruit. It's medium bodied in style with a touch of sugar pulling it all together.",Estate Grown,9,85,Washington,Columbia Valley,Columbia Valley (WA),StoneCap 2013 Estate Grown Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stonecap-2013-estate-grown-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,StoneCap 14.6,White,US,"There's a slight spritziness and ripe fruit sweetness at the core of this appealing wine. The mix of mango and papaya on the palate will show well with spicier foods or at casual get-togethers. Unfussy and well-priced, it's layered and creamy with a crisp finish.",Mat Kearney,15,85,California,Napa,Napa Valley,Verse & Chorus 2013 Mat Kearney Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/verse-chorus-2013-mat-kearney-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Verse & Chorus 12,White,Italy,"Honeysuckle and stone fruit aromas take center stage on this breezy white. The lively palate accents unripe peach, crisp green apple and a hint of bitter almond alongside racy acidity.",Exclamation Point,10,85,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Umani Ronchi 2014 Exclamation Point (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/umani-ronchi-2014-exclamation-point-italian-white-verdicchio-verdicchio-castelli-jesi-classico/,Verdicchio,2014,Umani Ronchi 12.5,Red,France,"Straightforward and fruity, this is fresh and light in character. It has plenty of acidity along with red cherry fruit flavors and a slight amount of tannin. It's drinkable now.",,,85,Burgundy,Bourgogne,,Domaine Poulleau Père et Fils 2013 Bourgogne,https://www.winemag.com/buying-guide/domaine-poulleau-pere-fils-2013-pinot-noir-bourgogne/,Pinot Noir,2013,Domaine Poulleau Père et Fils 12.5,White,US,"Lemon rind and pressed apple on the nose carry through to a citron and melon palate. Medium bodied, this is a straightforward, easy-drinking Chardonnay.",Barrel,20,85,Virginia,Virginia,,Dry Mill 2012 Barrel Chardonnay (Virginia),https://www.winemag.com/buying-guide/dry-mill-2012-barrel-chardonnay-virginia/,Chardonnay,2012,Dry Mill 12.5,Rose,France,"Lemon and orange peel are right at the front of this wine. It's fruity, tangy and completely ready to drink.",Cuvée Prestige,14,85,Provence,Vin de Pays des Maures,,Domaine d'Astros 2014 Cuvée Prestige Rosé (Vin de Pays des Maures),https://www.winemag.com/buying-guide/domaine-dastros-2014-cuvee-prestige-rose-vin-pays-maures/,Rosé,2014,Domaine d'Astros 13.6,White,US,"Floral and butter-candy aromas and flavors make this not exactly sweet but rather light, soft and airy. A dreamy confection, it feels light to medium bodied and smooth in texture.",,7,85,California,California Other,California,Three Thieves 2013 Chardonnay (California),https://www.winemag.com/buying-guide/three-thieves-2013-chardonnay-other/,Chardonnay,2013,Three Thieves 12,White,US,"Notes of canned peach, guava and a slight banana kick are restrained on the nose. The lithe palate is citrus-driven, with tart nectarine adding a bit of additional fruit.",La Boheme,29,85,Virginia,Middleburg,,Three Fox 2014 La Boheme Viognier (Middleburg),https://www.winemag.com/buying-guide/three-fox-2014-boheme-viognier-middleburg/,Viognier,2014,Three Fox 11.5,Red,US,"Bramble and bright red cherry notes on the nose turn darker and riper on the palate of this spry, light-footed blend. Composed predominantly of Cabernet Sauvignon with proportions of Cabernet Franc and the hybrid Noriet grape mixed in, it's an unusually delicate red.",Winemaster's Choice,20,85,New York,New York Other,New York,Merritt NV Winemaster's Choice Red (New York),https://www.winemag.com/buying-guide/merritt-nv-winemasters-choice-red-other/,Red Blend,,Merritt 12,White,US,"Lively fresh-cut grass and gooseberry notes pervade on the nose and carry to the light-bodied, citrus-driven palate. A clean, flinty note offers some nuance on the brisk finish.",,23,85,Virginia,Virginia,,Stinson 2013 Sauvignon Blanc (Virginia),https://www.winemag.com/buying-guide/stinson-2013-sauvignon-blanc-virginia/,Sauvignon Blanc,2013,Stinson 13.5,White,US,"Creamy vanilla and fig combine around a thick texture complemented by bright, consistent waves of ripe tangerine. The finish is short, filled in by more citrus.",,16,85,California,Napa,Napa County,Sterling 2013 Sauvignon Blanc (Napa County),https://www.winemag.com/buying-guide/sterling-2013-sauvignon-blanc-napa-county/,Sauvignon Blanc,2013,Sterling 13,Red,US,"This wine offers fruit-forward aromas of raspberries, plum and cranberry. It drinks off dry (10g/L residual sugar) with abundant red fruit flavors and a light squeeze of tannins leading to herb flavors on the finish.",Mountain,11,85,America,,,Original House Wine 2013 Mountain Merlot (America),https://www.winemag.com/buying-guide/original-house-wine-2013-mountain-merlot-america/,Merlot,2013,Original House Wine 14.5,Red,Italy,"Aromas of leafy underbrush, dried hay and prune lead the nose. The evolved palate offers dried date, raisin, licorice and evident alcohol alongside raspy tannins. The fruit has dried up.",Quercione Riserva,55,85,Tuscany,Vino Nobile di Montepulciano,,Lunadoro 2007 Quercione Riserva (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/lunadoro-2007-quercione-riserva-red-vino-nobile-montepulciano/,Red Blend,2007,Lunadoro 13.5,Red,New Zealand,"This light- to medium-bodied wine has a pleasantly silky texture. The fruit is tart and red, like cranberry or pomegranate, accented by hints of charred root veggies or wood. Drink now–2017.",,22,85,Marlborough,,,Opawa 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/opawa-2013-pinot-noir-marlborough/,Pinot Noir,2013,Opawa 14.6,Red,US,"A reluctant nose slowly offers hard-to-tease aromas of blueberry, dark chocolate and loam. The palate also works to show its stuff, offering dried cherries and cedar. It's straight ahead and very drinkable, yet neither flashy nor complex.",Pear Valley Vineyard,25,85,California,Central Coast,Paso Robles,Pear Valley 2010 Pear Valley Vineyard Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/pear-valley-2010-vineyard-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2010,Pear Valley 14,Red,South Africa,"Medium-intense aromas and flavors of black berry and cherry are graced with hints of licorice and black pepper, lending depth and interest to the nose and palate. The mouthfeel is easy and vibrant, with ample acidity and approachable tannins. Drink now.",Collection,12,85,Swartland,,,Riebeek Cellars 2012 Collection Pinotage (Swartland),https://www.winemag.com/buying-guide/riebeek-cellars-2012-collection-pinotage-swartland/,Pinotage,2012,Riebeek Cellars 12.5,Rose,France,"This is soft, gentle, ripely fruity and immediately drinkable. Fresh raspberry flavors are cut with acidity and lemon zest. It is fresh, balanced and full of flavor.",Domaine Carambole,16,85,Provence,Côtes de Provence,,Ravoire et Fils 2014 Domaine Carambole Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/ravoire-fils-2014-domaine-carambole-rose-cotes/,Rosé,2014,Ravoire et Fils 12,White,US,"Exuberantly fruity and floral, this is an easy drinking semidry wine made from the hybrid Cayuga grape. Slightly candied tones of peach and melon are unabashedly forward, but not cloying.",,13,85,New York,Finger Lakes,Finger Lakes,Castel Grisch 2013 Cayuga (Finger Lakes),https://www.winemag.com/buying-guide/castel-grisch-2013-other-white-cayuga-finger-lakes/,Cayuga,2013,Castel Grisch 13.77,Red,US,"A Bordeaux-style blend with Cabernet Sauvignon (49%) taking the lead, this wine opens with aromas of sugared plum, mesquite and herbs. It's soft in feel with a smoky finish.",Majestic,17,85,Washington,Columbia Valley,Columbia Valley (WA),Diversion 2012 Majestic Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/diversion-2012-majestic-red-columbia-valley-wa/,Red Blend,2012,Diversion 12.5,Rose,France,"The wine is soft and gentle, with hints of strawberry fruits and freshness. It's light, but has a crisp and spicy aftertaste.",Passeport,15,85,Provence,Côtes de Provence,,Barton & Guestier 2014 Passeport Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/barton-guestier-2014-passeport-rose-cotes/,Rosé,2014,Barton & Guestier 14.8,Red,US,"Merlot forms the core of this blend, supported by smaller amounts of Syrah, Zinfandel, Petit Verdot and Cabernet Sauvignon. A note of black olive opens the wine, which is soft, full-bodied and tart in red plum, the tannins chewy on the finish.",The Barrel Blend,28,84,California,Napa,Napa Valley,Hill Family Estate 2012 The Barrel Blend Red (Napa Valley),https://www.winemag.com/buying-guide/hill-family-estate-2012-barrel-blend-red-napa-valley/,Red Blend,2012,Hill Family Estate 13,White,US,"A veritable fruit bomb of a Chardonnay, this shows candied aromas of Juicy Fruit gum and artificial banana on the nose and palate. Sharp acids lead to a lightly lactic finish.",Reserve,33,84,Virginia,Virginia,,Chateau Morrisette 2013 Reserve Chardonnay (Virginia),https://www.winemag.com/buying-guide/chateau-morrisette-2013-reserve-chardonnay-virginia/,Chardonnay,2013,Chateau Morrisette 14,Red,Argentina,"Raisin, molasses and brown sugar are the main aromas on an overripe-smelling bouquet. This is heavy and jammy in feel, with consistent flavors of prune and raisin. A jammy, weighty finish matches all that comes before it.",Cuatro Mil Reserva,,84,Mendoza Province,Mendoza,,Budeguer 2010 Cuatro Mil Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/budeguer-2010-cuatro-mil-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2010,Budeguer 14.5,White,US,"Clean lemon and pineapple juice ride on a streamlined palate, driven by sharp, bracing acids.",,28,84,Virginia,Virginia,,Paradise Springs 2013 Petit Manseng (Virginia),https://www.winemag.com/buying-guide/paradise-springs-2013-other-white-petit-manseng-virginia/,Petit Manseng,2013,Paradise Springs 15.3,Red,US,"Dark cherry and bramble berry tones pervade on the nose and palate of this 67% Cabernet Franc and 33% Petit Verdot blend. While the wine is rich and full-bodied, syrupy blackfruit flavors ride on the midpalate, leading to a slightly hot finish.",Zephyrus,45,84,Colorado,Grand Valley,,Anemoi 2012 Zephyrus Red (Grand Valley),https://www.winemag.com/buying-guide/anemoi-2012-zephyrus-red-grand-valley/,Red Blend,2012,Anemoi 14,Red,Italy,"A blend of Sangiovese, Sagrantino, Merlot and Montepulciano, this opens with earthy, rustic aromas of tilled soil, game, prune and a whiff of barnyard that carry over to the palate, along with cracked black pepper. The fruit richness is dried up, leaving brisk acidity and fleeting tannins.",,20,84,Central Italy,Montefalco Rosso,,Fongoli 2010 Montefalco Rosso,https://www.winemag.com/buying-guide/fongoli-2010-red-montefalco-rosso/,Red Blend,2010,Fongoli 12.5,Rose,France,"A reminder of Provence's place in the seaside life of France, this is just off dry, a fresh, fruity, simple and very drinkable wine for the summer. With red fruits and a soft texture, it is ready now.",,16,84,Provence,Côtes de Provence,,La Riviera 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/riviera-2014-rose-cotes/,Rosé,2014,La Riviera 14.7,Red,US,"A bit dull on the nose, this wine offers smoky, toasty blackberry and bacon around a soft body and short finish, making it fine for casual gatherings and barbecues.",Kinneybrook,20,84,California,Sonoma,Sonoma County,Kunde 2012 Kinneybrook Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/kunde-2012-kinneybrook-zinfandel-sonoma-county/,Zinfandel,2012,Kunde 12.7,White,US,"Pressed apples meld with coconut on the nose. The medium-bodied palate brings notes of banana, melon and an oddly floral note.",,30,84,Virginia,Monticello,,Tarara 2013 Chardonnay (Monticello),https://www.winemag.com/buying-guide/tarara-2013-chardonnay-monticello/,Chardonnay,2013,Tarara 13,White,South Africa,"Aromas and flavors of ripe stone fruit, mango and yellow apple abound on this ripe, rounded wine. It's full and weighty, and should be drunk now.",,10,84,Robertson,,,Robertson Winery 2013 Chardonnay (Robertson),https://www.winemag.com/buying-guide/robertson-winery-2013-chardonnay-robertson/,Chardonnay,2013,Robertson Winery 12.4,Rose,US,"Pronounced aromas of dried savory herbs impart a distinctly earthy tone to this Pinot Noir rosé. While a crush of fresh watermelon flavor shines brightly on the palate, it finishes brisk and tart.",Dry Rosé of,16,84,New York,Finger Lakes,Finger Lakes,Silver Thread 2014 Dry Rosé of Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/silver-thread-2014-dry-rose-pinot-noir-finger-lakes/,Pinot Noir,2014,Silver Thread 13.5,White,US,"Muddled citrus and lemongrass give way to hints of peach and guava on this easy-drinking, medium-bodied wine. While simple enough to be enjoyed as an apéritif, it can pair with herbed goat cheese when hunger pangs encroach.",,24,84,Virginia,Virginia,,Doukénie 2014 Sauvignon Blanc (Virginia),https://www.winemag.com/buying-guide/doukenie-2014-sauvignon-blanc-virginia/,Sauvignon Blanc,2014,Doukénie 13.5,Rose,France,"Ripe, very soft and missing out on zesty freshness, this wine is full-bodied and on the heavy side. It does have attractive strawberry fruitiness and some acidity that comes through at the end.",,16,84,Provence,Côtes de Provence,,Pure Provence 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/pure-provence-2014-rose-cotes/,Rosé,2014,Pure Provence 12.5,White,Italy,"This simple white isn't very expressive, but the palate eventually reveals unripe yellow apple and green pear. It's diluted, with a short finish.",,12,84,Central Italy,Trebbiano d'Abruzzo,,San Lorenzo Vini 2014 Trebbiano d'Abruzzo,https://www.winemag.com/buying-guide/san-lorenzo-vini-2014-italian-white-trebbiano-trebbiano-dabruzzo/,Trebbiano,2014,San Lorenzo Vini 14.9,Red,Argentina,"This is a rough, leathery and stalky Cabernet. Horseradish and leather aromas set up a lightly green, herbal and peppery flavor profile. While the wine feels pretty good, there's no escaping its green-leaning, stalky character.",Reserva de Familia,34,84,Mendoza Province,Mendoza,,Sottano 2010 Reserva de Familia Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/sottano-2010-reserva-familia-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2010,Sottano 12.5,Rose,US,Sour cherry and underripe watermelon show on the nose and palate. A 15% addition of Merlot gives a slight impression of weight to this otherwise light-bodied sipper.,Rosato di,20,84,Virginia,Virginia,,Ingleside 2014 Rosato di Sangiovese (Virginia),https://www.winemag.com/buying-guide/ingleside-2014-rosato-sangiovese-virginia/,Sangiovese,2014,Ingleside 15.5,Red,Spain,"Ripe, lush and a touch raisiny on the nose, this smells like boysenberry pie and crème de cassis liqueur. Chewy, tannic and a bit heavy in this youthful state, this offering from vineyards in the town of Porrera (Vall Llach's home) delivers blackberry, cassis and prune flavors along with a toasty, chocolaty, oak-heavy finish. Best from 2016 through 2021.",Porrera Vi de Vila,65,93,Catalonia,Priorat,,Vall Llach 2012 Porrera Vi de Vila Red (Priorat),https://www.winemag.com/buying-guide/vall-llach-2012-porrera-vi-vila-red-priorat/,Red Blend,2012,Vall Llach 14,Red,Portugal,"Named after the barn owl (Tyto alba) that nests in the woods of the Lezirias estate, this has great tannins that give shape to the dense black fruits. With a powerful structure and so much of the Touriga Nacional perfumes, this is a wine for aging. Drink from 2018.",Companhia das Lezírias Tyto Alba Vinhas Protegidas,36,93,Tejo,,,Wines & Winemakers 2012 Companhia das Lezírias Tyto Alba Vinhas Protegidas Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2012-companhia-das-lezirias-tyto-alba-vinhas-protegidas-portuguese-red-touriga-nacional-tejo/,Touriga Nacional,2012,Wines & Winemakers 14.5,Red,Portugal,"Made from old plantings of Touriga Nacional in the Alentejo, this is a structured wine. Perfumed and juicy, it's rich in dark fruits and powerful tannins. Like any great wine from this grape, it's ready for aging, still densely textured and immense. Drink from 2018.",TN,35,93,Alentejo,,,Herdade do Esporão 2011 TN Touriga Nacional (Alentejo),https://www.winemag.com/buying-guide/herdade-esporao-2011-tn-portuguese-red-touriga-nacional-alentejo/,Touriga Nacional,2011,Herdade do Esporão 14.1,Red,US,"Longtime Winemaker Kathy Joseph has crafted a wine that presents aromas of cherry, raspberry, slate, frozen chocolate chips and a bit of wild mint. Juicy raspberries lead the palate, along with root beer, cola and a touch of eucalyptus, all sailing through the texture of grippy tannins and strong acidity.",Lollapalooza Fiddlestix,80,93,California,Central Coast,Sta. Rita Hills,Fiddlehead 2010 Lollapalooza Fiddlestix Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fiddlehead-2010-lollapalooza-fiddlestix-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2010,Fiddlehead 13.5,Red,Portugal,"This is a big, perfumed wine. It is still young, with new wood flavors, touches of eucalyptus and dense, dry tannins. To balance all this structure, the ripe and juicy berry flavors give the wine the richness it needs. Drink from 2017.",Rol de Coisas Antigas,29,93,Bairrada,,,Campolargo 2011 Rol de Coisas Antigas Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2011-rol-coisas-antigas-red-bairrada/,Portuguese Red,2011,Campolargo 14.5,Red,US,"The winery's flagship Cabernet, this offers elements of cranberry and black cherry that slide onto the palate rather than explode. Fig and plum give it a savory edge, around accents of pencil lead, mocha and clove. Rich and soft on the tongue, the wine offers plenty to enjoy now, but it will also yield intrigue over several years, through 2029.",,75,93,California,Napa,Spring Mountain District,Barnett 2012 Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/barnett-2012-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2012,Barnett 12.5,Rose,US,"This is made from Pinot Noir grapes grown in two unlikely places in the Napa Valley: the Foss Valley near Atlas Peak and Spring Mountain. There is incredible deliciousness going on in this ever-so-lightly hued wine that is vibrantly crisp in grapefruit rind and earthy cranberry and raspberry. With the slightest salinity on the back palate, it remains thirst-quenching and memorable from start to finish.",Rosé of,22,93,California,Napa,Napa Valley,Brick & Mortar 2014 Rosé of Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/brick-mortar-2014-rose-pinot-noir-napa-valley/,Pinot Noir,2014,Brick & Mortar 14.2,Red,US,"This dry-farmed portion of the exciting family-owned estate delivers aromas of cardamom, pomegranate extract, cherry juice, ollallieberry, sweet woods and the yeastiness of a baking croissant. The palate shows cherry pie, pulverized cloves, star anise and more yeast, with a very full mouthfeel and silky tannins.",Garrett's Vineyard Estate,42,93,California,Central Coast,Santa Lucia Highlands,Boekenoogen 2012 Garrett's Vineyard Estate Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/boekenoogen-2012-garretts-vineyard-estate-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Boekenoogen 13.5,White,US,"The slightly oxidized nose on this wine, which is sourced from the K Block at Bien Nacido Vineyard and Jim Clendenen's own Le Bon Climat Vineyard, shows seared marshmallow, hot Marcona almonds and honey, with a noticeable alkalinity. The browned-butter palate is cut by a lemon peel zing that evolves into truffle salt and roasted nuts. All elements linger deep into the finish.",Nuits-Blanches Au Bouge,35,93,California,Central Coast,Santa Maria Valley,Au Bon Climat 2011 Nuits-Blanches Au Bouge Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/au-bon-climat-2011-nuits-blanches-bouge-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2011,Au Bon Climat 13,Red,France,"This powerful, single-vineyard wine is both fruity and structured. Dense tannins and dark cherry fruits are beautifully balanced with the wood aging. Wait to drink this wine until 2017.",Clos du Grand Carquelin,43,93,Beaujolais,Moulin-à-Vent,,Château des Jacques 2012 Clos du Grand Carquelin (Moulin-à-Vent),https://www.winemag.com/buying-guide/chateau-jacques-2012-clos-grand-carquelin-gamay-moulin-a-vent/,Gamay,2012,Château des Jacques 14.2,Red,US,"Dark in color, this muted, thick and brooding wine is rich, intense and still developing. Floral and juicy, it offers wild berry and cherry flavor, accented by a taste of vanilla and caramel. Concentrated, this wine will please Cabernet drinkers, who will enjoy its peppery, oaky finish.",Lewis Vineyard Reserve,65,93,California,Napa-Sonoma,Carneros,Frank Family 2012 Lewis Vineyard Reserve Pinot Noir (Carneros),https://www.winemag.com/buying-guide/frank-family-2012-lewis-vineyard-reserve-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Frank Family 14.5,Red,Portugal,"CH, the international initials for Switzerland, are here as a reminder of the birthplace of Alice Tavares da Silva, one of the estate's owners. The wine, rich and dense, offers layers of new wood, mint and dark tannins. Seriously ripe, it's produced from old-vine Touriga Nacional, allowing juicy acidity to give some freshness, although the wine is much more concerned with power and longevity. Drink from 2019.",CH by Chocapalha,55,93,Lisboa,,,Quinta de Chocapalha 2011 CH by Chocapalha Touriga Nacional (Lisboa),https://www.winemag.com/buying-guide/quinta-chocapalha-2011-ch-by-portuguese-red-touriga-nacional-lisboa/,Touriga Nacional,2011,Quinta de Chocapalha 7.9,White,Germany,"Honey tangerines and freesias perfume this dazzling auslese that's full of pristine yellow peach and citrus flavors. It's luscious, almost opulent with fruit, but cut with a shock of lemon-lime acidity that extends the long, long finish.",Bernkasteler Lay Auslese,38,93,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Bernkasteler Lay Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-bernkasteler-lay-auslese-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef) 15.5,Red,Spain,"Plum, blackberry and toasty aromas are pure, heady and classy. Immediately this wine shows itself to be powerful: The tannins are grating and the overall outlook is far from shy. Toasty, dark flavors of black fruits, spice and licorice end spicy and blackened, with hard-ripping tannins. Best from 2016 through 2026.",,95,93,Catalonia,Priorat,,Clos Mogador 2011 Red (Priorat),https://www.winemag.com/buying-guide/clos-mogador-2011-red-priorat/,Red Blend,2011,Clos Mogador 14.5,White,US,"Salted peaches, dried apricots, sliced lemons, crushed vanilla beans and oak smoke mark the nose of this wine, sourced from one of the appellation's biggest and oldest vineyards. It's light and crisp on the salty palate, with a fleshy apple flavor, racy acidity and slate-driven minerality.",Sarah Case Sleepy Hollow Vineyard,52,93,California,Central Coast,Santa Lucia Highlands,Talbott 2012 Sarah Case Sleepy Hollow Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/talbott-2012-sarah-case-sleepy-hollow-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2012,Talbott 14.1,Red,US,"This 100% Cabernet Sauvignon sees 20 months in 100% French oak, half of it new. This wine has lovely cassis and red cranberry notes at its core, while accents of earth, leather, oak and cedar give it a classic feel. Sizable, dry tannins should integrate with the bright fruit and minerality over time, through 2020.",The Leap Estate Grown,85,93,California,Napa,Stags Leap District,Stags' Leap Winery 2012 The Leap Estate Grown Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/stags-leap-winery-2012-estate-grown-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Stags' Leap Winery 8,White,Germany,"Earthy hints of pollen and crushed minerals lend complexity to honeyed swathes of peach and raspberry in this delicately framed auslese. It's racy and lithe, yet remarkably penetrating through a long finish.",Piesporter Goldtröpfchen Auslese Erste Lage,60,93,Mosel,,,St. Urbans-Hof 2013 Piesporter Goldtröpfchen Auslese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2013-piesporter-goldtropfchen-auslese-erste-lage-riesling-mosel/,Riesling,2013,St. Urbans-Hof 10.6,White,US,"This packs tremendous flavor into a low-alcohol wine with moderate residual sugar. Peach pit and juice, green apple and citrusy acids start it off. The flavors keep going through a long, complex finish, adding subtle notes of herb and cut grass.",,18,93,Oregon,Willamette Valley,Willamette Valley,Love & Squalor 2013 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/love-squalor-2013-riesling-willamette-valley/,Riesling,2013,Love & Squalor 14.4,Red,US,"Winemaker Sabrine Rodems uses the winery's estate vineyard to show cinnamon, Bing cherries, root beer and mace aromas. The flavors of anise, raspberry juice and Earl Grey tea are spruced up by a generous acidity that gives the herb-leaning wine exciting zing.",San Saba Vineyard,49,93,California,Central Coast,Monterey,Wrath 2012 San Saba Vineyard Pinot Noir (Monterey),https://www.winemag.com/buying-guide/wrath-2012-san-saba-vineyard-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Wrath 7.5,White,Germany,"Dramatically ripe, this delicately framed spätlese is a showcase of pristine, sunny peach and Meyer lemon flavors accented by caramel and crystallized honey. It's nuanced as well, darting with acidity and touches of sea salt and slate that persist.",Ürziger Würzgarten Spätlese,33,93,Mosel,,,Markus Molitor 2012 Ürziger Würzgarten Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/markus-molitor-2012-urziger-wurzgarten-spatlese-riesling-mosel/,Riesling,2012,Markus Molitor 14.5,Red,US,"The downtown Santa Barbara winery's luxury-level offering shows wondrous aromas of blackberry, licorice and pepper. The flavors take some patience to show their true colors, but soon reveal blackberry, ollallieberry, some red fruits, wet slate minerality and lavender. Expect those elements to emerge even stronger from 2018 to 2025.",Upslope,75,93,California,Central Coast,Santa Barbara County,Jaffurs 2012 Upslope Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/jaffurs-2012-upslope-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Jaffurs 12.9,Red,US,"This is extreme Sonoma Coast Pinot Noir, from an Annapolis-area vineyard. It's juicy and velvety on the palate, the layered dollops of black tea and savory cardamom accenting crisp orange peel, cranberry and pomegranate. Floral upon entry, the wine proffers subtle yet ample acidity and relatively low alcohol.",Holtermann Vineyard,58,93,California,Sonoma,Sonoma Coast,Alma Fria 2012 Holtermann Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/alma-fria-2012-holtermann-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Alma Fria 14.1,Red,US,"The grapes for this wine are grown at 1,500-foot elevation, from a site that provides more coolness than the appellation's valley floor, a data point that becomes relevant to the taste and aroma of this wine. Spice, leather and garrigue combine for a seamless, soft and ageable experience, the wine dark and brooding in blackberry and bacon, yet beautifully aromatic in fresh violet and lavender. Enjoy through 2020.",,50,93,California,Napa,Atlas Peak,Aril 2010 Syrah (Atlas Peak),https://www.winemag.com/buying-guide/aril-2010-shiraz-syrah-syrah-napa-atlas-peak/,Syrah,2010,Aril 15.5,Red,US,"This wine delivers aromas of molten-lava chocolate cake with black cherry syrup and a mint leaf on top. The palate shows bacon fat, blackberry extract, dark chocolate and freshly ground espresso, with a peppery roast-beef crust on the finish. It's a touch hot, but the wondrous flavors are worth it.",,35,93,California,Central Coast,Paso Robles,Ancient Peaks 2011 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/ancient-peaks-2011-petite-sirah-central-coast-paso-robles/,Petite Sirah,2011,Ancient Peaks 14.6,Red,US,"This blend comes from seven vineyards: John Sebastiano, Shadow Canyon, Thompson, Harrison Clarke, Watch Hill and Stolpman. Melded with 10% Grenache and 1% Viognier, it shows warm gingerbread and blackberry aromas, cut by pencil lead and anise. The flavors expertly balance ripeness with tannins and acidity, offering dynamic ollallieberry, pepper-crusted roast pork, wild herbs and a touch of vanilla on the finish.",Seven,40,93,California,Central Coast,Santa Barbara County,Dragonette 2012 Seven Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/dragonette-2012-seven-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Dragonette 14.5,Red,US,"Structured in firm tannins, this seamless wine offers juicy red cherry and strawberry most significantly, followed by dried herb and hits of baking spice. Layered without being overly concentrated, it's made and owned by Chris Pittenger, who also makes Rhône-inspired wines for Skinner Vineyards in El Dorado County. The name honors wife Sarah's rounded belly while expecting the couple's first child.",First Born,58,93,California,Sonoma,Sonoma Coast,Gros Ventre 2012 First Born Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/gros-ventre-2012-first-born-pinot-noir-sonoma-coast/,Pinot Noir,2012,Gros Ventre 13.3,White,US,"From an extreme, cool-climate estate vineyard, this Chardonnay is remarkably complex, golden in color and semi-rich in lemon chiffon and intense caramel. Yet it holds back ever so slightly on the lusciousness by offering crisp, tingling acidity. Orange blossom delights in terms of aroma and flavor, with an accent of fennel, too.",Camp Meeting Ridge Estate Vineyard,85,93,California,Sonoma,Sonoma Coast,Flowers 2012 Camp Meeting Ridge Estate Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/flowers-2012-camp-meeting-ridge-estate-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Flowers 14.9,Red,US,"This powerful, rich and complex wine comes from a low-yielding vineyard that produced just 2.5 tons per acre, and the meticulous label even shows the amount of fog days. Deep and jammy aromas of strawberry preserves, cherry pie, brown sugar, hot licorice and smoked meats give way to a sultry palate that shows nuanced layers of berries, black pepper, mace and baking spice.",Estate,49,93,California,Central Coast,Paso Robles,HammerSky 2010 Estate Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2010-estate-zinfandel-central-coast-paso-robles/,Zinfandel,2010,HammerSky 12,White,France,"Made for aging, this wine is structured and firm. It has a dense texture surrounded by ripe white and yellow fruits. With a touch of spice and a pepper character, it is rich, impressive and full-bodied. Drink from 2017.",Clisson,25,93,Loire Valley,Muscadet Sèvre et Maine Clisson,,Domaine de la Pepière 2012 Clisson (Muscadet Sèvre et Maine Clisson),https://www.winemag.com/buying-guide/domaine-pepiere-2012-clisson-other-white-melon-muscadet-sevre-maine-clisson/,Melon,2012,Domaine de la Pepière 14,Red,Portugal,"This is a serious wine from Aveleda's estate in Bairrada. With its bold, tarry tannins and solid structure, it's a wine that combines longevity and impressive fruit. Mineral, structured and concentrated with big black-fruit flavors and a dry, solid core, it's destined for long aging. Drink from 2019.",Quinta da Aguieira Grande Follies,40,93,Bairrada,,,Aveleda 2011 Quinta da Aguieira Grande Follies Red (Bairrada),https://www.winemag.com/buying-guide/aveleda-2011-quinta-aguieira-grande-follies-red-bairrada/,Portuguese Red,2011,Aveleda 14,Red,Portugal,"Big and ripe, this has the firm tannins and solid, mineral structure of the Douro. This is a dense wine, packed with black plum fruits over a dark, concentrated structure. Firm, it also has generous fruitiness. It is ready to drink, but will be better from 2017.",Monte Cascas Grande Reserva,45,93,Douro,,,Casca Wines 2010 Monte Cascas Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2010-monte-cascas-grande-reserva-red-douro/,Portuguese Red,2010,Casca Wines 14,Red,Portugal,"Fermented in open lagars, this wine has a dense, almost dry and beautifully sculpted character. It's a solid, dark as well as juicy wine that's superripe yet kept in check by the powerful tannins. Age this wine for many years; don't drink before 2018.",Villa Oliveira,60,93,Dão,,,Casa da Passarella 2010 Villa Oliveira Touriga Nacional (Dão),https://www.winemag.com/buying-guide/casa-passarella-2010-villa-oliveira-portuguese-red-touriga-nacional-dao/,Touriga Nacional,2010,Casa da Passarella 14,Red,Portugal,"Classic Dão tannins—firm, dry and powerful—are supported by satisfyingly ripe black fruit to yield a concentrated, dense, perfumed wine. Swathes of fruit are layered with this solid structure and given a final lift by ample acidity. It still needs to age, so drink from 2017.",O Oenólogo Vinhas Velhas,35,93,Dão,,,Casa da Passarella 2010 O Oenólogo Vinhas Velhas Red (Dão),https://www.winemag.com/buying-guide/casa-passarella-2010-o-oenologo-vinhas-velhas-red-dao/,Portuguese Red,2010,Casa da Passarella 13,White,Italy,"Made from vines more than 55 years old, this opens with aromas that recall pressed spring flowers, orchard fruits and beeswax. The delicious, vibrant palate offers juicy white peach, ripe Bartlett pear, nectarine and mineral. It's well balanced, with refreshing acidity. A hazelnut note signals the close.",Vigne di Catullo Riserva,24,94,Lombardy,Lugana,,Tenuta Roveglia 2012 Vigne di Catullo Riserva (Lugana),https://www.winemag.com/buying-guide/tenuta-roveglia-2012-vigne-catullo-riserva-italian-white-turbiana-lugana/,Turbiana,2012,Tenuta Roveglia 13.5,Red,US,"Stunning aromas of amazingly prominent fresh cracked black pepper, dried violets, teriyaki and bloody red meats form a memorable nose on this wine from an extremely coastal vineyard near Cambria. The palate shows roasted pork, more pepper and a boysenberry-balsamic reduction sauce.",,27,94,California,Central Coast,San Luis Obispo County,Stolo 2012 Syrah (San Luis Obispo County),https://www.winemag.com/buying-guide/stolo-2012-shiraz-syrah-syrah-central-coast-san-luis-obispo-county/,Syrah,2012,Stolo 8,White,Germany,"This sprightly-sweet Riesling fills the glass with an opulent floral perfume of rose petals and orange blossoms. It's profoundly aromatic, yet remarkably elegant, balanced by layers of crisp honeydew and peach flavors. A zesty strike of acidity freshens the finish.",Spätlese Tradition,40,94,Rheingau,,,Robert Weil 2013 Spätlese Tradition Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-spatlese-tradition-riesling-rheingau/,Riesling,2013,Robert Weil 14,Red,Portugal,"The steep Murças vineyard on the right bank of the Douro faces due south. That gives this dense, impressive Reserva vast reserves of richness and structure. It allows the young ripe fruits to express themselves, with a forward, juicy character that will age well for many years thanks to the supporting tannic structure. Hold this concentrated wine until 2018.",Reserva,42,94,Douro,,,Quinta dos Murças 2010 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-murcas-2010-reserva-red-douro/,Portuguese Red,2010,Quinta dos Murças 14.5,Red,Portugal,"From a single vineyard of old vines, this is a deeply structured wine. The rare Jaen (in Spain the Mencia grape of the northwest) dominates and here gives a dark and dense wine. It has power, of course, but also style and elegance from the fruit and tannin balance. The strong mineral aftertaste promises further aging, so drink from 2016.",Monte Cascas Vinha da Carpanha,45,94,Dão,,,Casca Wines 2010 Monte Cascas Vinha da Carpanha Red (Dão),https://www.winemag.com/buying-guide/casca-wines-2010-monte-cascas-vinha-carpanha-red-dao/,Portuguese Red,2010,Casca Wines 13.4,Red,US,"From the producer's estate vineyard, this savory, sultry wine is sublime in peppery, wild game. Its textures are alive and bright in acidity, with piquant black and red berry providing inviting juiciness. Made in small quantities, it's an incredible value for the quality, a wine that will sing on the table, and become more complex in the glass.",Sonoma Coast Cuvée,30,94,California,Sonoma,Sonoma Coast,Baker Lane 2012 Sonoma Coast Cuvée Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/baker-lane-2012-sonoma-coast-cuvee-shiraz-syrah-syrah-sonoma-coast/,Syrah,2012,Baker Lane 15,Red,Spain,"Gorgeous from head to toe, this opens with cedar, maple, blackberry and the essence of schisty minerality. On the palate, it's tannic and firm but not overpowering. Flavors of blackberry, cassis, fig and vanilla finish with chocolaty notes and more than enough leftover berry fruit. Hold until 2017, then drink through 2024.",Clos Fontà,98,94,Catalonia,Priorat,,Mas d'en Gil 2009 Clos Fontà Red (Priorat),https://www.winemag.com/buying-guide/mas-den-gil-2009-clos-fonta-red-priorat/,Red Blend,2009,Mas d'en Gil 15.2,Red,US,"Chocolate-cherry and mocha fill the air and palate in this densely delicious inaugural offering from a new estate, set in the heart of the appellation. At this sister property of the PlumpJack and Cade wineries, with the same owners, there's no skimping on quality. The wine is medium in weight and lengthy, subtle in oak and integrated tannin, with a lovely finish.",Estate,98,94,California,Napa,Stags Leap District,Odette 2012 Estate Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/odette-2012-estate-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Odette 14.1,Red,US,"This single-vineyard selection shines, with nuanced layers of granite, lead pencil, pepper and espresso around a core of dense black cherry and cassis. The power and concentration mark it as special. Still compact and lightly earthy, it's blessed with perfectly ripe and proportionate tannins, ensuring a good long life ahead.",Olenik Vineyard,50,94,Oregon,Willamette Valley,Chehalem Mountains,J. Christopher 2012 Olenik Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/j-christopher-2012-olenik-vineyard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,J. Christopher 13.5,Red,Portugal,"The English Reynolds family arrived in the Alentejo in the 1850s to deal in cork. The vines are in the east of the region, close to Spain. This wine, named after Gloria, the mother of the current owner, is a massive, mature cathedral of a wine. It is packed with dark leather, sweet plums and a dry core that's likely to keep the wine in this finely mature state for many years. Drink now.",Gloria Reynolds,90,94,Alentejano,,,Julian Reynolds 2005 Gloria Reynolds Red (Alentejano),https://www.winemag.com/buying-guide/julian-reynolds-2005-gloria-red-alentejano/,Portuguese Red,2005,Julian Reynolds 14.5,White,US,"There's a reason this is one of the pricier white wines from the region. Aromas of yogurt and brie cheese are leveled by struck match, smoked grapefruit skins and sourdough. Vibrant lime pith and singed lemons fuel the palate, which further benefits from crushed oyster shell rockiness and goat cheese-like pungency. The mouth sings with remarkable acidity that will evolve. Drink 2018–2024.",Audrey Diamond T Vineyard,75,94,California,Central Coast,Monterey,Talbott 2012 Audrey Diamond T Vineyard Chardonnay (Monterey),https://www.winemag.com/buying-guide/talbott-2012-audrey-diamond-t-vineyard-chardonnay-central-coast-monterey/,Chardonnay,2012,Talbott 14.5,Red,US,"A bouquet of spicy black pepper intoxicates on the opening of this wine, followed by captivating waves of savory blackberry, leather and dust. The grapes are sourced from one of the producer's coolest sites, With well-integrated, unobtrusive oak, the wine is soft and delicious now, offering plenty of meaty undertones, but will intrigue further over time, through 2022.",Rodgers Creek Vineyard,65,94,California,Sonoma,Sonoma Coast,Ramey 2012 Rodgers Creek Vineyard Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/ramey-2012-rodgers-creek-vineyard-shiraz-syrah-syrah-sonoma-coast/,Syrah,2012,Ramey 14.5,Red,Portugal,"Named after the daughter of owner Cristiano van Zeller, this wine serendipitously has Tinta Francisca in the blend. It's a major statement of the quality of old vines on tough soil that marks the Douro. Big tannins and a dark, brooding character show the youth of the wine, while the powerful structure promises long aging. Drink from 2019.",Vinha da Francisca,99,94,Douro,,,Quinta Vale Dona Maria 2012 Vinha da Francisca Red (Douro),https://www.winemag.com/buying-guide/quinta-vale-dona-maria-2012-vinha-francisca-red-douro/,Portuguese Red,2012,Quinta Vale Dona Maria 15.5,Red,Spain,"Lovely licorice, cherry, kirsch and malty aromas grace the bouquet on this single-vineyard Priorat that's full, lush, pure and moderately tannic. Blackberry, black cherry, cassis and chocolate are the key flavors, while a chewy, tannic, lightly toasted finish introduces touches of prune and raisin. Drink through 2022.",Mas de la Rosa,165,94,Catalonia,Priorat,,Vall Llach 2010 Mas de la Rosa Red (Priorat),https://www.winemag.com/buying-guide/vall-llach-2010-mas-rosa-red-priorat/,Red Blend,2010,Vall Llach 13.47,Red,US,"A lighter shade of ruby red in the glass, this wine by young vintner Gavin Chanin—whose original art adorns the label—shows delicate aromas of whole cranberries, shaved fennel and dried tobacco. Pomegranate and cranberry fruits arise on the palate, but pine sap flavors are more prominent, along with licorice and eucalyptus. A strong tannic backbone for such a light wine indicates it will drink amazingly from 2018–2030.",Los Alamos Vineyard,50,94,California,Central Coast,Santa Barbara County,Chanin 2013 Los Alamos Vineyard Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/chanin-2013-los-alamos-vineyard-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Chanin 12.1,White,US,"Fragrant aromas of apple blossoms swirl with a buttery croissant yeastiness on this bottling from Paso's Eastside. The palate tastes of green banana, with dried apples and apricots as well as ripe cantaloupe and a slightly buttery finish.",Pear Valley Vineyard,21,86,California,Central Coast,Paso Robles,Pear Valley 2013 Pear Valley Vineyard Albariño (Paso Robles),https://www.winemag.com/buying-guide/pear-valley-2013-vineyard-albarino-central-coast-paso-robles/,Albariño,2013,Pear Valley ,Red,New Zealand,"This is light in body and color—and already showing some bricking at the rim. Pleasant forest floor notes and subtle cherry tones are pleasant, but the tannins remain slightly astringent. Drink now.",,,86,Wairarapa,,,Paddy Borthwick 2011 Pinot Noir (Wairarapa),https://www.winemag.com/buying-guide/paddy-borthwick-2011-pinot-noir-wairarapa/,Pinot Noir,2011,Paddy Borthwick 13,Red,Austria,"Slight notes of green beans mix with faint cherry fruit on this light, easy-drinking red. In summer, it can be chilled and would work well as a picnic red. The Zweigelt spice adds more interest.",,15,86,Niederösterreich,,,Pratsch 2013 Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/pratsch-2013-other-red-zweigelt-niederosterreich/,Zweigelt,2013,Pratsch ,Red,New Zealand,"This wine is on the light side, with pretty cherry and mushroom flavors. Crisp and stony on the palate, a mouthwatering tartness rings on the finish. Drink now.",,,86,Nelson,,,Richmond Plains 2013 Pinot Noir (Nelson),https://www.winemag.com/buying-guide/richmond-plains-2013-pinot-noir-nelson/,Pinot Noir,2013,Richmond Plains 12.5,White,France,"This fruity, fresh and crisp wine is still young. That youth shows in the green fruits and eager, bright acidity. As these soften over the next year, the wine will develop an attractive yellow fruit character. Drink from 2016.",,,86,Burgundy,Chablis,,Domaine Chenevières 2013 Chablis,https://www.winemag.com/buying-guide/domaine-chenevieres-2013-chardonnay-chablis/,Chardonnay,2013,Domaine Chenevières 13.5,Red,New Zealand,"Gibbston Valley is one of the coolest parts of Central Otago, so its fruit is often blended with that from other regions. This medium-bodied wine is all Gibbston—tart, wiry and herbal, with pie cherry fruit and lemony acids on the finish. Despite all that, the tannins are nicely ripe.",Gibbston Vineyard,60,86,Central Otago,,,Valli 2011 Gibbston Vineyard Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/valli-2011-gibbston-vineyard-pinot-noir-central-otago/,Pinot Noir,2011,Valli 14,Red,New Zealand,"This wine seems fully mature. Caramel, dried fruit, scorched earth and underbrush notes are backed by tart acids, yet this Pinot still comes across as attractive enough for casual drinking.",,25,86,Wairarapa,,,Urlar 2011 Pinot Noir (Wairarapa),https://www.winemag.com/buying-guide/urlar-2011-pinot-noir-wairarapa/,Pinot Noir,2011,Urlar 13.5,Red,US,"Rich and herbal in cranberry and cherry, this is a soft and approachable wine that's been tamed yet manages to retain a spicy, clove and cardamom edge.",,20,86,California,Sonoma,Sonoma County,Rodney Strong 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Rodney Strong 13.2,Red,US,"This medium-bodied wine has personality. It smells like pencil shavings, black tea and plums, and tastes like prunes and pomegranate juice, finishing with that same spicy, tea-like character. The texture is smooth and the balance is good.",Under the Sea,28,86,California,Central Valley,Lodi,Ripken 2013 Under the Sea Malbec (Lodi),https://www.winemag.com/buying-guide/ripken-2013-under-sea-malbec-central-valley-lodi/,Malbec,2013,Ripken 13,Red,US,"Cherry jam notes are bright on the nose, showing sawdust and menthol tones in the background. A smooth palate with little tannic grip is driven by juicy red currant, accented by a sprinkling of black pepper.",,25,86,Virginia,Virginia,,The Boneyard 2012 Cabernet Sauvignon (Virginia),https://www.winemag.com/buying-guide/boneyard-2012-cabernet-sauvignon-virginia/,Cabernet Sauvignon,2012,The Boneyard 13.9,Red,US,"A blend relying on 70% Cabernet Franc with the remainder an equal split of Malbec and Merlot, this offers a lot of raspberry tart and caramel, along with a tropical element of coconut. Softened tannins and mellow oak combine to good effect, before an abbreviated finish of vanilla.",Devils' Peak,54,86,California,Napa,Napa Valley,Terlato 2011 Devils' Peak Red (Napa Valley),https://www.winemag.com/buying-guide/terlato-2011-devils-peak-red-napa-valley/,Bordeaux-style Red Blend,2011,Terlato 13.5,White,US,"Underripe melon meets butterscotch on the nose. The round palate shows banana-lemon yogurt with streaks of caramel, leading to a toasted vanilla finish.",,29,86,Colorado,Colorado,,Sutcliffe 2012 Chardonnay (Colorado),https://www.winemag.com/buying-guide/sutcliffe-2012-chardonnay-colorado/,Chardonnay,2012,Sutcliffe ,Red,US,"This wine offers aromas of tire rubber and blue fruit. It drinks off dry, with tangy coffee and plum flavors, trailing toward the finish.",Estate Grown,9,86,Washington,Columbia Valley,Columbia Valley (WA),StoneCap 2013 Estate Grown Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stonecap-2013-estate-grown-merlot-columbia-valley-wa/,Merlot,2013,StoneCap 13.9,White,US,"Straightforward and appealing, this wine provides aromas and flavors of pineapple, peach and pear. The concentration isn't all there but the variety is unmistakable.",Estate Grown,9,86,Washington,Columbia Valley,Columbia Valley (WA),StoneCap 2013 Estate Grown Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stonecap-2013-estate-grown-chardonnay-columbia-valley-wa/,Chardonnay,2013,StoneCap 13.9,Red,US,"This blend of Zinfandel (80%) and Petite Sirah is aromatic with notes of vanilla, cocoa, dried raspberry and dried cranberry. The flavors are sweet, with dry, astringent tannins and a quite tart finish.",Geisha,19,86,Washington,Washington Other,Washington,Koi Pond NV Geisha Red (Washington),https://www.winemag.com/buying-guide/koi-pond-nv-geisha-red-other/,Red Blend,,Koi Pond 14.9,White,US,"There is a curious sense of tropicality on this wine, with pink grapefruit flesh and pink rose petals showing on the nose. The palate stays in that style, with ripe papaya, mango and banana. It tastes good, just not much like Chardonnay.",Thérèse Vineyards Griva Vineyard,35,86,California,Central Coast,Arroyo Seco,Martin Ranch 2013 Thérèse Vineyards Griva Vineyard Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/martin-ranch-2013-therese-griva-vineyard-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,Martin Ranch 11,Rose,Austria,"The merest hint of red currant berries plays on the nose and then relaxes into a fresh but fruit-filled palate. It's a light, dry rosé that is simple but very refreshing. Drink soon.",Jerry & Barry,12,86,Weinland Österreich,,,Markus Altenburger 2013 Jerry & Barry Rosé (Weinland Österreich),https://www.winemag.com/buying-guide/markus-altenburger-2013-jerry-barry-rose-weinland-osterreich/,Rosé,2013,Markus Altenburger 14.2,White,US,"A sweet viscosity mires what this wine is otherwise trying to say, a single-vineyard offering from a cool section of the appellation that telegraphs ripeness beyond other attributes. Rich brioche and crème brûlée rule the day, atop full-bodied intensity.",Lorenzo Vineyard,55,86,California,Sonoma,Russian River Valley,Landmark 2012 Lorenzo Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/landmark-2012-lorenzo-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Landmark 13,Red,Italy,"Made with 85% Sangiovese and 15% Syrah, this easygoing wine doles out aromas and flavors of dark cherry, white pepper and lightly toasted notes. It ends on a note of toasted almond.",,18,86,Tuscany,Cortona,,La Calonica 2012 Red (Cortona),https://www.winemag.com/buying-guide/calonica-2012-red-cortona/,Red Blend,2012,La Calonica 14.5,Red,US,"Medium-bodied and nicely integrated layers of cassis, black cherry and cola spice are on offer in this barrel selection of a single-vineyard designate. It's fleshy and velvety with a bite of acidity swirling throughout. It builds additional power and adds legs on the finish, and will cellar well, through 2022.",Lone Tree Vineyard Barrel Select,65,92,California,Napa-Sonoma,Carneros,Acacia 2012 Lone Tree Vineyard Barrel Select Pinot Noir (Carneros),https://www.winemag.com/buying-guide/acacia-2012-lone-tree-vineyard-barrel-select-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Acacia 16.1,Red,US,"Black cherries, hot licorice, ollallieberry meringue and smoked meats form a powerful and decadent nose on this rich wine. The palate is also vividly flavorful and dynamically changing, which is a welcome effect of high-alcohol wines, showing boysenberry, black pepper and sagebrush before diving even deeper into pipe tobacco and elderberry jam.",Vista Del Monte Vineyard,36,92,California,South Coast,Temecula Valley,Monte De Oro 2011 Vista Del Monte Vineyard Syrah (Temecula Valley),https://www.winemag.com/buying-guide/monte-oro-2011-vista-vineyard-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2011,Monte De Oro 12.5,White,France,"Landron's complex wine comes from organic grapes that add a line of purity to the bright white and citrus fruits. A textured wine, this needs to age for a few months to round out the fragrant fruitiness and open up the structure. Drink from 2016.",Les Houx Sur Lie,16,92,Loire Valley,Muscadet Sèvre et Maine,,Domaines Landron 2013 Les Houx Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaines-landron-2013-houx-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaines Landron 14.4,Red,US,"This wine is tannic and leathery and yet at the same time austere, revealing its historic vineyard roots. A blend of 75% Zinfandel and 25% Mixed Blacks, the property is thought to have been planted around 1900. Blueberry, earth and cinnamon-cardamom spice combine to beautiful, layered effect, flavors that will meld nicely through 2020.",Belloni Single Vineyard,35,92,California,Sonoma,Russian River Valley,Ravenswood 2012 Belloni Single Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/ravenswood-2012-belloni-single-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Ravenswood 13.1,Red,US,"The intensely dark color, tight aromas of black pepper and clove, deep and very ripe fruit flavors and thick tannins add up to a big, bold wine that tastes more full-bodied than its moderate alcohol would indicate. It has vivid flavors like espresso, dark chocolate and a hint of candied fruit, yet is decidedly dry. It should be best after 2018, or enjoy now with hearty meats.",Row Five,29,92,California,Mendocino County,Mendocino,Alder Springs 2011 Row Five Syrah (Mendocino),https://www.winemag.com/buying-guide/alder-springs-2011-row-five-shiraz-syrah-syrah-mendocino-lake-counties-mendocino/,Syrah,2011,Alder Springs 14.5,White,Italy,"Full bodied but elegant, this opens with aromas of crushed tomato vine, exotic fruit and a whiff of bell pepper. The ripe, round palate doles out creamy white peach, juicy nectarine, pink grapefruit, celery and mineral alongside soft but refreshing acidity.",Piere,45,92,,Friuli Isonzo,,Vie di Romans 2012 Piere Sauvignon (Friuli Isonzo),https://www.winemag.com/buying-guide/vie-romans-2012-piere-sauvignon-blanc-sauvignon-friuli-isonzo/,Sauvignon,2012,Vie di Romans 14.8,Red,US,"Red plum and cherry surround soft, firm tannins, medium acidity and plenty of well-constructed structure, unimpeded by oak. A hint of leather, dried herb and bay leaf accent it well. Although the wine is powerful, it's not overdone, instead offering balance.",Cortina,45,91,California,Sonoma,Dry Creek Valley,Seghesio 2012 Cortina Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/seghesio-2012-cortina-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Seghesio 13.5,Red,Portugal,"This wood-aged wine has a powerful structure that doesn't leave out the ripe fruits. Along with a dense texture, black fruits and dry tannins, it offers concentration and delicious potential. Drink from 2017.",Reserva,70,91,Tejo,,,Quinta da Lagoalva de Cima 2012 Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2012-reserva-red-tejo/,Portuguese Red,2012,Quinta da Lagoalva de Cima 13.5,White,Italy,"Structured and delicious, this opens with classic varietal aromas of tropical fruit, cut grass and crushed tomato vine. The linear palate boasts a nice depth of flavors, including juicy cantaloupe, creamy peach and a note of candied ginger. It's well balanced, with mouthwatering acidity.",Castel Ringberg,22,91,,Alto Adige,,Elena Walch 2013 Castel Ringberg Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2013-castel-ringberg-sauvignon-blanc-sauvignon-alto-adige/,Sauvignon,2013,Elena Walch 13.5,Red,Italy,"This solid red features aromas of ripe dark berry, violet and a whiff of spice. The savory palate delivers layers of crushed blackberry, juicy raspberry, white pepper, clove and cocoa alongside lively acidity and firm, yet velvety tannins.",,37,91,,Alto Adige,,Franz Haas 2011 Lagrein (Alto Adige),https://www.winemag.com/buying-guide/franz-haas-2011-italian-red-lagrein-alto-adige/,Lagrein,2011,Franz Haas 14.5,Red,US,"From an ocean-view vineyard with consistently exceptional fruit, this wine represents its provenance with class and elegance, delivering crisp cranberry and cherry around an ethereal earthiness and deft seasoning of herb. Aged in barrels previously used for Chardonnay from the same vineyard, it offers restrained oak that still provides structure.",Platt Vineyard,60,91,California,Sonoma,Sonoma Coast,Ramey 2012 Platt Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/ramey-2012-platt-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Ramey 14.5,Red,Portugal,"Firmly structured, this has both great tannins and equally big, rich berry and black currant fruits that bring the acidity right up front. It is still young, emphasizing the fruit and freshness. The tannins and wood aging flavors need their chance. Drink from 2017.",Bridão Reserva,15,91,Tejo,,,Adega Cooperativa do Cartaxo 2011 Bridão Reserva Red (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-do-cartaxo-2011-bridao-reserva-red-tejo-209049/,Portuguese Red,2011,Adega Cooperativa do Cartaxo 8.5,White,Germany,"Notes of perfume, white peach and honeydew scent this vivacious off-dry Riesling. It's concentrated, with deep, penetrating flavors of lime and pink grapefruit that flood the palate and linger on the finish.",Ayler Kupp Kabinett,23,91,Mosel,,,Bischöfliche Weingüter Trier 2013 Ayler Kupp Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2013-ayler-kupp-kabinett-riesling-mosel/,Riesling,2013,Bischöfliche Weingüter Trier 14.5,White,US,"From a vineyard planted in 1982 at 1,200 feet above the Carmel Valley, this wine offers a nose that is nothing short of fascinating. Oak smoke, yellow cake and cinnamon stick are followed by sharper, dill-like herbs, then the scents of the shoreline. The palate sprinkles toasted wood atop lemon peels and apple skins, proving sour, bitter and elegantly restrained yet flavorful.",Diamond T Vineyard,52,91,California,Central Coast,Monterey,Talbott 2012 Diamond T Vineyard Chardonnay (Monterey),https://www.winemag.com/buying-guide/talbott-2012-diamond-t-vineyard-chardonnay-central-coast-monterey/,Chardonnay,2012,Talbott 14.4,Rose,US,"Made from 100% Syrah, this dry, succulent wine is copper-colored and bursting in watermelon, cranberry and bristling acidity. Seamless, it's medium bodied and has plenty of texture to offer around a crisp, meaty finish. The label is a second offering from David Ramey, who makes this wine.",,25,91,California,Sonoma,Russian River Valley,Sidebar 2014 Rosé (Russian River Valley),https://www.winemag.com/buying-guide/sidebar-2014-rose-sonoma-russian-river-valley/,Rosé,2014,Sidebar 15.5,Red,Portugal,"This is powerful stuff, packed tightly with tannins, juicy black fruits and a solid, concentrated structure. The wine is ripe and spicy, with a touch of pepper from the alcohol. It is also dense, still firm and needs further time to develop. Drink from 2016.",Colheita Seleccionada,20,90,Alentejano,,,Herdade das Servas 2012 Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/herdade-das-servas-2012-colheita-seleccionada-red-alentejano-212852/,Portuguese Red,2012,Herdade das Servas 14.5,Red,US,"Dark roasted espresso beans and tobacco leaf imprint this estate-grown offering, which has a big, brawny presence of ripe blackberry and plum around a soft, approachable midpalate and mellow finish. The wine is given a floral lift on the aroma, akin to rose and violet.",Estate Grown,76,90,California,Napa,Stags Leap District,Terlato 2012 Estate Grown Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/terlato-2012-estate-grown-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Terlato 14.5,Red,Portugal,"Obviously rich and dense, this wine is also smooth and elegant thanks to its soft tannic character, never too dry and even now drinkable. Berry fruits and a generous structure allow the wine to be approachable. Drink from 2016.",Passadouro,40,90,Douro,,,Quinta do Passadouro 2012 Passadouro Touriga Nacional (Douro),https://www.winemag.com/buying-guide/quinta-passadouro-2012-passadouro-portuguese-red-touriga-nacional-douro/,Touriga Nacional,2012,Quinta do Passadouro 13,White,Portugal,"From old vines planted on the sandy soils of Tejo, this is a fresh, while also concentrated wine. It has a sense of structure, with a nutmeg character along with the fresh yellow fruits. Touches of the wood-aging give an extra richness. Drink from 2016.",Falcoaria,38,90,Tejo,,,Quinta do Casal Branco 2013 Falcoaria Fernão Pires (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2013-falcoaria-portuguese-white-fernao-pires-tejo/,Fernão Pires,2013,Quinta do Casal Branco 14,Red,Portugal,"This latest vintage of Falcoaria red is smooth and ripe while also structured. It has great tannins, a dense texture and layers of rich red fruits and acidity. The wood aging gives extra richness as well as spicing up the fruitiness. Drink from 2016.",Falcoaria Clássico,20,90,Tejo,,,Quinta do Casal Branco 2012 Falcoaria Clássico Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2012-falcoaria-classico-red-tejo/,Portuguese Red,2012,Quinta do Casal Branco 13.5,White,Portugal,"Bucelas is the heart of Arinto in Portugal, used also to make sparkling wines. This lightly oak-aged wine has a smooth, honeyed character, rich white fruits and balanced acidity. It is generous and structured, full of spice and fruit and is likely to age. Drink from 2017.",Reserva,,90,Bucelas,,,Quinta do Boição 2014 Reserva Arinto (Bucelas),https://www.winemag.com/buying-guide/quinta-boicao-2014-reserva-portuguese-white-arinto-bucelas/,Arinto,2014,Quinta do Boição 14,Red,Portugal,"The estate is in the hills above the Douro valley, giving wines that are perfumed, ripe and with a cool tannic structure. This wine is rich from a warm vintage, full of dark plums, but with an elegant tannic element that cuts through the fruit. Freshness and a juicy aftertaste complete a stylish wine for aging. Drink from 2018.",Terra a Terra Reserva,25,90,Douro,,,Quanta Terra 2011 Terra a Terra Reserva Red (Douro),https://www.winemag.com/buying-guide/quanta-terra-2011-a-reserva-red-douro/,Portuguese Red,2011,Quanta Terra 14,White,Spain,"Beeswax and lanolin aromas are textbook Garnacha Blanca. This also feels waxy and grabby, with friction on the palate. Nutty, oaky, toasted white-fruit flavors suggest peach and papaya, while the finish is long, nutty and complex.",Santbru,43,90,Catalonia,Montsant,,Portal del Montsant 2010 Santbru White (Montsant),https://www.winemag.com/buying-guide/portal-montsant-2010-santbru-white-montsant/,White Blend,2010,Portal del Montsant 16.5,Fortified,Uruguay,"Rusty in color but deep and complex in nature, this varietal Tannat dessert wine is jammy-smelling but tight and piercing on the nose. A thick, chewy palate is braced by good acidity, while flavors of licorice, kirsch, blackberry and burnt caramel finish long and intense, with additional notes of chocolate and raisin.",Etxe Oneko Fortified Sweet Red,46,90,Progreso,,,Pisano 2007 Etxe Oneko Fortified Sweet Red Tannat (Progreso),https://www.winemag.com/buying-guide/pisano-2007-etxe-oneko-fortified-sweet-red-other-red-tannat-progreso/,Tannat,2007,Pisano 13.5,White,Italy,"Aromas of white flower, citrus, pear and light notes of oak-driven spice lead the nose. The palate offers a nice depth of flavor, including citrus zest, exotic fruit, yellow peach and candied lemon drop. It's well balanced, with fresh acidity.",Benedictus,25,90,Lombardy,Lugana,,Le Morette 2013 Benedictus (Lugana),https://www.winemag.com/buying-guide/le-morette-2013-benedictus-italian-white-turbiana-lugana/,Turbiana,2013,Le Morette 14,Red,Germany,"Intensely ripe black cherries and plums lend heft to this rich, boldly textured Pinot Noir. It's a nuanced wine, accented by hints of dried herbs, violets and a crush of mineral tones that elongate the finish.",Erzeugerabfüllung Trocken,31,90,Ahr,,,Winzergenossenschaft Mayschoss-Altenahr 2011 Erzeugerabfüllung Trocken Spätburgunder (Ahr),https://www.winemag.com/buying-guide/winzergenossenschaft-mayschoss-altenahr-2011-erzeugerabfullung-trocken-pinot-noir-spatburgunder-ahr/,Spätburgunder,2011,Winzergenossenschaft Mayschoss-Altenahr 14.5,Red,Portugal,"A rare wine for Portugal, a 100% Merlot, this is dense, very rich and spicy. Plenty of juicy black fruits are still developing along with the concentrated tannins. It's a wine that is close to being too concentrated, saved by the fresher fruity end. Drink from 2018.",Companhia das Lezírias Tyto Alba Vinhas Protegidas,30,90,Tejo,,,Wines & Winemakers 2012 Companhia das Lezírias Tyto Alba Vinhas Protegidas Merlot (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2012-companhia-das-lezirias-tyto-alba-vinhas-protegidas-merlot-tejo/,Merlot,2012,Wines & Winemakers 14.4,Red,US,"From a vineyard block planted in 1990, this wine is distinguished by an earthy forest-floor characteristic, along with smoky oak and bacon, especially on the entry. Ripe dark cherry and spice entice on the finish, which is tingling in acidity and firm tannins.",Thomas Road,85,90,California,Sonoma,Green Valley,Iron Horse 2012 Thomas Road Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2012-thomas-road-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,Iron Horse 12,White,Germany,"Persistent lines of smoke, petrol and crushed slate hint to the maturity of this dry, elegantly framed Riesling. The palate is racy and tart, balancing crisp white peach and lemon notes with a mineral-oil slick that elongates and intensifies the finish.",Graacher Hochgewächs Trocken,17,90,Mosel,,,Kees Kieren 2011 Graacher Hochgewächs Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/kees-kieren-2011-graacher-hochgewachs-trocken-riesling-mosel/,Riesling,2011,Kees Kieren 13,White,US,"This strikes a resonant chord with notes of mineral-driven cool climate Chardonnay, matched to a well-oaked, toasty frame. Somehow it straddles the line, delivering forward, open fruit flavors of apple and pear, with generous streaks of buttery toast. Drink now through 2020.",Nuthouse,40,90,Oregon,Willamette Valley,Willamette Valley,Argyle 2012 Nuthouse Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/argyle-2012-nuthouse-chardonnay-willamette-valley/,Chardonnay,2012,Argyle 12.1,Red,US,"This is the workhorse grape of Champagne and some domestic sparklers. Very little is bottled as still wine in Oregon. It has Pinot Noir color with some similar aromas of cola and sassafras, but veers off into an earthier, almost musky direction all its own. The pretty cherry fruit calls out for duck or salmon.",,30,90,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2013 Pinot Meunier (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2013-other-red-pinot-meunier-willamette-valley/,Pinot Meunier,2013,Amalie Robert 12.5,Red,US,"All estate-grown, single-clone fruit creates a wine with a citrus streak down its core. Think cherries and oranges, fresh and light with a delicate touch. The balance and length are outstanding.",Dijon Clones,40,90,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2011 Dijon Clones Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2011-dijon-clones-pinot-noir-willamette-valley/,Pinot Noir,2011,Amalie Robert 15,Red,Chile,"This Syrah-led blend delivers a blast of asphalt, cherry cough drop, licorice and raw oak on the nose. The palate is cushioned and ripe, but with solid acidity. Flavors of baked, loamy berry fruits are spicy and slightly medicinal, while the finish is woody, with related flavors of vanilla and caramel. This also contains 19% Cabernet Sauvignon and 6% Tempranillo.",,25,90,Aconcagua Valley,,,Flaherty 2012 Red (Aconcagua Valley),https://www.winemag.com/buying-guide/flaherty-2012-red-aconcagua-valley/,Red Blend,2012,Flaherty 13,White,Italy,"This fragrant white opens with aromas of white spring flower, jasmine, citrus, pear and a hint of alpine herb. The vibrant, elegant palate delivers layers of creamy Granny Smith apple, nectarine zest and steely mineral balanced by bright acidity.",Castel Ringberg,25,90,,Alto Adige,,Elena Walch 2013 Castel Ringberg Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2013-castel-ringberg-pinot-grigio-gris-grigio-alto-adige/,Pinot Grigio,2013,Elena Walch 14.7,Red,US,"Leather pouch and earthy cedar and forest floor make for an intriguing wine, powerful in big, dry tannins, especially on the finish. The strength of the wine, and the balance of citrus-like acidity, suggest cellaring, through 2020.",Single Vineyard Estate,80,90,California,Napa,Stags Leap District,Ilsley 2012 Single Vineyard Estate Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/ilsley-2012-single-vineyard-estate-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Ilsley 14,Red,Portugal,"A blend of local Alentejo grapes has produced a structured while also opulent wine. Layers of dark fruits and solid tannins give dense character. Red fruits burst out of the structure, adding acidity and a perfumed aftertaste. Drink from 2017.",Morgado da Canita,9,90,Alentejano,,,Herdade dos Machados 2012 Morgado da Canita Red (Alentejano),https://www.winemag.com/buying-guide/herdade-machados-2012-morgado-canita-red-alentejano/,Portuguese Red,2012,Herdade dos Machados 14.1,Red,US,"Dark and dense in chocolate and coconut macaroon, this soft, approachable wine is made to serve as the winery's flagship offering. Layered in dark, ripe plum and cherry, as well as flecks of sweet tobacco, it reflects the region well, offering subtle power and finesse.",Reserve,125,90,California,Napa,Stags Leap District,Hartwell 2012 Reserve Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/hartwell-2012-reserve-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Hartwell 12.5,White,Germany,"Still stark and taut, this dry, delicately framed Riesling has beauty within its subtleties. Hints of lemon, lime, honey and blossom flutter on the palate against a backdrop of steely minerals and piercing acidity. It's subdued in its elegance, but should become more profound by holding until 2020–2022 for maturation.",Juffer Trocken GG,42,90,Mosel,,,Fritz Haag 2013 Juffer Trocken GG Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-juffer-trocken-gg-riesling-mosel/,Riesling,2013,Fritz Haag 12,White,France,"This is an immediately attractive and fruity wine. Bright acidity is rounded out by warm peach and pear flavors, with a mineral texture that will allow the wine to age. Drink now for the fruit, but it will be at its best from 2016.",Sur Lie,15,90,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine du Haut Bourg 2013 Sur Lie (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-haut-bourg-2013-sur-lie-other-white-melon-muscadet-cotes-grandlieu/,Melon,2013,Domaine du Haut Bourg 12.5,White,France,"This is a full, fragrant and brilliantly fresh wine. It is crisp, with a rounded character that gives richness to the bright apples and pear-skin flavors. Lively while ripe, it has an attractive, mineral aftertaste.",,18,90,France Other,Roussette de Savoie,,Domaine de l'Idylle 2014 Roussette de Savoie,https://www.winemag.com/buying-guide/domaine-lidylle-2014-other-white-altesse-roussette-savoie/,Altesse,2014,Domaine de l'Idylle 12,White,France,"This ripe and creamy wine is both rich and fruity. With touches of tropical fruits, apricots and full acidity, it's a structured and textured wine that will be better with further aging. Drink from 2016.",Clos des Briords Sur Lie,20,90,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Pepière 2013 Clos des Briords Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-pepiere-2013-clos-briords-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de la Pepière 13.5,Red,US,"This nervy and vibrant wine takes time to reveal the intriguing flavors within. Quite tart and tannic at first, it is firm in texture to balance the ripe, sweet plum, marascino cherry and orange peel aromas. While chewy and lip-smacking in the beginning, deeper flavors come through on the second and third sips, and a smoky nuance develops on the finish.",,35,90,California,Sierra Foothills,El Dorado,Donkey & Goat 2013 Grenache (El Dorado),https://www.winemag.com/buying-guide/donkey-goat-2013-grenache-sierra-foothills-el-dorado/,Grenache,2013,Donkey & Goat 13,White,Germany,"While richly textured and boldly perfumed with melons and tangerines, the palate of this dry Riesling is delicate and lithe. Crisp honeydew and white peach flavors are almost ethereal in their subtlety, but elegantly cast against a backdrop of striking lemon and lime.",Hochheimer Domdechaney Trocken Gold Cap,47,90,Rheingau,,,Domdechant Werner 2013 Hochheimer Domdechaney Trocken Gold Cap Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-domdechaney-trocken-gold-cap-riesling-rheingau/,Riesling,2013,Domdechant Werner 14.5,White,US,"Seemingly effervescent aromas of lemon-lime soda, wet chalk, baking soda and apple blossom make for a very showy yet mineral-driven nose. The flavors are driven by ripe lemon and cling to a woolly line of citrus pith. The wine makes the mouth water strongly on the finish, creating an interesting sipping experience.",,26,90,California,Central Coast,Santa Barbara County,Consilience 2012 Grenache Blanc (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2012-other-white-grenache-blanc-central-coast-santa-barbara-county/,Grenache Blanc,2012,Consilience 13,Red,US,"Lovely aromatics introduce this approachable young Pinot. Scents and flavors of strawberries, raspberries and cherries abound, coming into focus in a generous midpalate. The flavors hang on beautifully, set against framing tannins and supporting acidity. The finish brings a pretty touch of baking spices.",,26,90,Oregon,Willamette Valley,Willamette Valley,Colene Clemens 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/colene-clemens-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Colene Clemens 14.1,Red,US,"Dense and briary, with black and red plum notes complemented by a strong sense of clove, this wine is cushioned in tar, oak and cigar box, showing nicely resolved tannins. Blended with 16% Merlot, 4% Cabernet Franc and 2% Petit Verdot, it is enjoyable now and will cellar well for many years to come.",Estate,80,90,California,Napa,Stags Leap District,Clos du Val 2012 Estate Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/clos-val-2012-estate-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Clos du Val 14.1,White,US,"This blend of 55% Grenache Blanc, 26% Viognier and 19% Roussanne smells like golden sunshine, with aromas of hot beach sand, lemon pound cake and vanilla pudding. The palate shows pan-fried green apples, red apple flesh and fortune cookie flavors. It makes a good alternative for lighter Chardonnay lovers.",Chemin de Fleurs,36,90,California,Central Coast,Paso Robles,Daou 2013 Chemin de Fleurs White (Paso Robles),https://www.winemag.com/buying-guide/daou-2013-chemin-fleurs-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Daou 14,Red,Italy,Lovely fragrances of strawberry and alpine herb continue to the bright palate. Fresh acidity and silky tannins support the juicy red berry and spicy cedar flavors. It's well balanced and elegant. Drink through 2019.,Glen Riserva,24,90,,Alto Adige,,Cantina Produttori Cortaccia 2012 Glen Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-cortaccia-2012-glen-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Cantina Produttori Cortaccia 13.5,White,Italy,"Linear and vibrant, this opens with an enticing fragrance of hawthorn and black locust. The juicy palate offers creamy white peach, tart green apple and citrus alongside an energizing mineral vein. It's well balanced, with zesty acidity.",Pressoni,16,90,Veneto,Soave Classico,,Cantina del Castello 2013 Pressoni (Soave Classico),https://www.winemag.com/buying-guide/cantina-castello-2013-pressoni-white-soave-classico/,White Blend,2013,Cantina del Castello 13,Red,Italy,"This lightly colored, luminous wine conveys intense aromas of rose and woodland berry. The vibrant palate offers wild strawberry, crushed red cherry, orange zest and almond, which follow through to the lingering finish. Crisp acidity and supple tannins balance the juicy fruit flavors.",Vernatsch,24,90,,Alto Adige,,Baron Widmann 2013 Vernatsch Schiava (Alto Adige),https://www.winemag.com/buying-guide/baron-widmann-2013-vernatsch-italian-red-schiava-alto-adige/,Schiava,2013,Baron Widmann 13.5,Red,Portugal,"One of the Dão's local grapes, Alfrocheiro gives this ripe, smooth and juicy fruit. The essential mineral tannins of the region are ameliorated by the rich berry flavors and great acidity. This wine is ready to drink, although it will be better from 2016.",Enxertia,35,90,Dão,,,Casa da Passarella 2011 Enxertia Alfrocheiro (Dão),https://www.winemag.com/buying-guide/casa-passarella-2011-enxertia-portuguese-red-alfrocheiro-dao/,Alfrocheiro,2011,Casa da Passarella 12.5,White,Australia,"This is a nutty, toasty rendering of Chardonnay. Roasted cashew and cashew-butter notes frame subtle fruit elements reminiscent of white peach or pear. Despite a modest alcohol level, it's reasonably rich in feel and flavor, finishing with flavors of fresh pineapple.",,35,91,Victoria,Yarra Valley,,Yeringberg 2012 Chardonnay (Yarra Valley),https://www.winemag.com/buying-guide/yeringberg-2012-chardonnay-yarra-valley/,Chardonnay,2012,Yeringberg 13.5,Red,Spain,"Smooth berry and plum aromas are attractive. This feels tight and balanced, with good depth. Layered plum, raspberry, vanilla and cocoa flavors finish juicy and energetic, with length and a secure sense of quality. Drink through 2019.",Finca Vallobera Javier San Pedro,24,91,Northern Spain,Rioja,,Vallobera 2011 Finca Vallobera Javier San Pedro (Rioja),https://www.winemag.com/buying-guide/vallobera-2011-finca-javier-san-pedro-tempranillo-blend-rioja/,Tempranillo Blend,2011,Vallobera 13.5,Red,Portugal,"This wine is stylish, with layers of wood, black currant notes and a structure that will allow the juicy fruitiness to develop relatively quickly. It's balanced, with fruit, texture and acidity all coming together. Drink from 2016.",Post Scriptum de Chryseia,25,91,Douro,,,Prats & Symington LDA 2012 Post Scriptum de Chryseia Red (Douro),https://www.winemag.com/buying-guide/prats-symington-lda-2012-post-scriptum-chryseia-red-douro/,Portuguese Red,2012,Prats & Symington LDA 14.5,Red,US,"Made in small quantities, this block-specific wine is lush and juicy in black cherry and raspberry, offering a classic expression of the appellation. Round and enticing, it suggests cola spice and black tea in undulating layers, finishing with a taste of creamy vanilla.",Starr Ridge Vineyard Amber Block,58,91,California,Sonoma,Russian River Valley,Stuhlmuller Vineyards 2012 Starr Ridge Vineyard Amber Block Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/stuhlmuller-2012-starr-ridge-vineyard-amber-block-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Stuhlmuller Vineyards 13,White,Portugal,"Old vines in this case means over 20 years old. The result is a wine that has richness and a delicious creamy texture as well as refreshing swathes of citrus acidity. It could even age, so drink now and until 2018.",QM Vinhas Velhas,45,91,Vinho Verde,,,Quintas de Melgaço 2013 QM Vinhas Velhas Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quintas-melgaco-2013-qm-vinhas-velhas-albarino-alvarinho-vinho-verde/,Alvarinho,2013,Quintas de Melgaço 14,Red,Portugal,"One of a pair of single-varietal wines produced at Vallado, this displays all the perfumed, tannic character of Portugal's almost-national grape variety. It's packed with structure, dark berry fruits and a dry core that's firm. The acidity and the violet perfumes are enticing now, although it is going to age well. Drink ideally from 2018.",,60,91,Douro,,,Quinta do Vallado 2012 Touriga Nacional (Douro),https://www.winemag.com/buying-guide/quinta-vallado-2012-portuguese-red-touriga-nacional-douro/,Touriga Nacional,2012,Quinta do Vallado 12.5,White,Australia,"The winery has kindly aged this bottling for you and is charging a relatively small premium for the service, so this is one to snap up if you can find it. Hints of grilled toast, marmalade and honey remain dry on the palate and extend through a long finish. Ready to drink.",The Contours Museum Reserve,25,91,South Australia,Eden Valley,,Pewsey Vale 2009 The Contours Museum Reserve Riesling (Eden Valley),https://www.winemag.com/buying-guide/pewsey-vale-2009-contours-museum-reserve-riesling-eden-valley/,Riesling,2009,Pewsey Vale 12.5,White,Australia,"Penfolds' Bin 51 is a perennial winner, although the price has been steadily creeping northward. The 2014 is dry and medium-bodied, but fragrant—think flower-shop greens, gingery spice and citrus—and with a welcome bit of texture on the long finish. It should drink well for 10–15 years.",Bin 51,40,91,South Australia,Eden Valley,,Penfolds 2014 Bin 51 Riesling (Eden Valley),https://www.winemag.com/buying-guide/penfolds-2014-bin-51-riesling-eden-valley/,Riesling,2014,Penfolds 14.5,Red,Spain,"Dry, earthy and stony-smelling, this multigrape Catalonian blend also shows cherry and sandalwood scents. Fresh, tight and mildly acidic on the palate, this snappy, tasty red delivers peppery, oaky, slightly medicinal red-berry flavors in front of a composed, spicy finish with modest espresso bitterness. Drink through 2020.",Saó Abrivat,23,91,Catalonia,Costers del Segre,,Mas Blanch I Jové 2010 Saó Abrivat Red (Costers del Segre),https://www.winemag.com/buying-guide/mas-blanch-i-jove-2010-sao-abrivat-red-costers-segre/,Red Blend,2010,Mas Blanch I Jové 14.5,Red,US,"Ian Brand's fun and wallet-friendly blend of 53% Grenache, 28% Syrah and 19% Mourvèdre offers an interesting nose of charred beef, anise, beets, red rose petals, hints of purple fruit and a judicious touch of asphalt. The dark flavors of black licorice, black pepper, pencil lead and dried violets surround a boysenberry core, but remain light on the palate.",Le P'tit Pape,22,91,California,Central Coast,San Benito County,L'Ptit Paysan 2012 Le P'tit Pape Red (San Benito County),https://www.winemag.com/buying-guide/lptit-paysan-2012-le-ptit-pape-red-central-coast-san-benito-county/,Rhône-style Red Blend,2012,L'Ptit Paysan 14.5,Red,Chile,"Classic Carmenère aromas of spiced blackberry, olive, herbs and cola hint at green, but in the mouth this warm-vintage wine is ripe, lush and layered, with resiny oak. Flavors of cola, vanilla, blackberry and black cherry are nicely herbal, while a spicy finish brings char and coffee notes along with plush weight. Drink through 2018.",Alpha,22,91,Colchagua Valley,,,Montes 2012 Alpha Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-alpha-carmenere-colchagua-valley/,Carmenère,2012,Montes 14.3,White,US,"This wine, from a prime block of a famous vineyard, shows nectarine flesh, lime and lemon peel, salted butter and green herbs on the nose. The palate is still wound a little tight, but reveals green pear, citrus pith, lime juice, cheese rind and a touch of sour grass. Hold until 2016.",Block UU Bien Nacido Vineyard,32,91,California,Central Coast,Santa Maria Valley,Foxen 2013 Block UU Bien Nacido Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2013-block-uu-bien-nacido-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Foxen 12,White,France,"The home vineyard of the Luneau family, this five-acre property dates back at least to the 18th century. The wine is ripe, fruity and fragrant. It has a rich background of yellow fruits as well as fresh acidity. With its tight texture, it should be aged, so drink from 2016.",Clos des Allées Sur Lie,20,91,Loire Valley,Muscadet Sèvre et Maine,,Domaine Pierre Luneau-Papin 2013 Clos des Allées Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-luneau-papin-2013-clos-allees-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine Pierre Luneau-Papin 12,White,France,"Aged for 10 years on its lees, this impressively complex wine shows that Muscadet can age. It is ripe, toasty, spicy and with a rich concentrated texture. It's a special, unusual style of wine that is now fully mature and should be drunk.",Origine du Haut Bourg,20,91,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine du Haut Bourg 2003 Origine du Haut Bourg (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-haut-bourg-2003-origine-other-white-melon-muscadet-cotes-grandlieu/,Melon,2003,Domaine du Haut Bourg 12.5,Red,France,"This is a structured wine with layers of tannins as well as ripe red plum skin fruit flavors. It is a wine for aging, which would bring out a rich texture as well as intense acidity. It should not be drunk before 2017.",Grande Côte de la Vallée,36,91,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2013 Grande Côte de la Vallée (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-emile-roblin-2013-grande-cote-vallee-pinot-noir-sancerre/,Pinot Noir,2013,Domaine Matthias et Emile Roblin 12,White,Germany,"Honey and saffron mingle with blossomy perfume in this lavish semidry Riesling. A streak of lemon-lime acidity adds zip to sweet, concentrated white peach and tangerine flavors. It's irresistibly juicy with a lingering finish.",Brauneberger Juffer Feinherb Semi Dry,43,91,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Feinherb Semi Dry Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-feinherb-semi-dry-riesling-mosel/,Riesling,2013,Fritz Haag 14,Red,Portugal,"The Reserva from Cortes de Cima seems to have migrated into a weight lifter's bottle. The wine inside remains as dense and structured as ever. It's rich, full of tannins as well as concentrated black plum and berry fruits. It needs to age, so drink from 2017.",Reserva,60,91,Alentejano,,,Cortes de Cima 2011 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2011-reserva-red-alentejano/,Portuguese Red,2011,Cortes de Cima 13.5,White,Australia,"This is a fairly big, creamy-textured Chardonnay to consume over the next couple of years. Grilled sweet corn features, but it's backed by ample citrus and peach fruit, and the finish remains crisp and refreshing.",Native Goose,24,91,South Australia,Adelaide Hills,,Cape Barren 2012 Native Goose Chardonnay (Adelaide Hills),https://www.winemag.com/buying-guide/cape-barren-2012-native-goose-chardonnay-adelaide-hills/,Chardonnay,2012,Cape Barren 14.4,Red,US,"Intense and spicy, this has a mix of cranberry, plum and cherry fruit, with perfectly ripened tannins and overall balance. There's a bit of heat in a dark chocolate finish, and in general this young wine should continue to improve with a little more time in the bottle.",Adriane,50,91,Oregon,Willamette Valley,Chehalem Mountains,Colene Clemens 2012 Adriane Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/colene-clemens-2012-adriane-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Colene Clemens 12,Sparkling,US,"A very fine effort, this single-block sparkling wine captures a complex mix of grapefruit, lemon and lime. The fruit is balanced against precisely rendered bubbles, vivid acidity, with lightly toasty accents.",Knudsen Vineyard Julia Lee's Block Blanc de Blancs,50,91,Oregon,Willamette Valley,Dundee Hills,Argyle 2010 Knudsen Vineyard Julia Lee's Block Blanc de Blancs Sparkling (Dundee Hills),https://www.winemag.com/buying-guide/argyle-2010-knudsen-vineyard-julia-lees-block-blanc-blancs-sparkling-willamette-valley-dundee-hills/,Sparkling Blend,2010,Argyle 13,Red,US,"Though given ample time in bottle, this wine can still use more time to open, or be cellared, through 2020. Structured, it's meaty in oak and wild game, the deep, dark fruit conservatively remaining in the background. A peppery finish makes it memorable.",Estate Vineyard,42,91,California,Sonoma,Sonoma Coast,Baker Lane 2010 Estate Vineyard Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/baker-lane-2010-estate-vineyard-shiraz-syrah-syrah-sonoma-coast/,Syrah,2010,Baker Lane 14,Red,Portugal,"Quinta da Agueira was bought by the Guedes family of Aveleda in 1998. This pure Touriga Nacional is big, meaty and ripe, structured while also having firm, tarry tannins. The wine still has a way to go, with its black fruits and acidity still developing. Drink this powerful wine from 2017.",Follies Quinta da Agueira,13,91,Beiras,,,Aveleda 2010 Follies Quinta da Agueira Touriga Nacional (Beiras),https://www.winemag.com/buying-guide/aveleda-2010-follies-quinta-agueira-portuguese-red-touriga-nacional-beiras/,Touriga Nacional,2010,Aveleda 14.6,Red,US,"Structured in tight red-fruit character, this wine—from a two-acre, dry-farmed vineyard—is floral and nicely adorned in acidity, making for an elegant take on the variety. It is also not overdone in oak, letting the vibrant black cherry and just-picked blackberry dominate.",Buchignani Vineyard,35,91,California,Sonoma,Dry Creek Valley,Keating 2012 Buchignani Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/keating-2012-buchignani-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Keating 15.1,Red,US,"Cherry, leather, tobacco, licorice and chocolate-dipped strawberries combine into a heady nose on this single-vineyard bottling from the Grenache-focused winery. Tongue-tingling acidity runs through flavors of balsamic vinegar and strawberry extract, all held together by steady tannins. It's quite a full presentation of the grape.",Larner Vineyard,48,91,California,Central Coast,Ballard Canyon,Kaena 2012 Larner Vineyard Grenache (Ballard Canyon),https://www.winemag.com/buying-guide/kaena-2012-larner-vineyard-grenache-central-coast-ballard-canyon/,Grenache,2012,Kaena 14.3,Red,US,"This wine was sourced from three vineyards along the West Sonoma Coast, from as far north as Annapolis and as far south as Sebastopol. Cranberry, raspberry and dark earth are on offer around a lilting, soft texture and medium-toned body. On the finish, expect black tea and minty herb, the acidity providing crispness.",,44,91,California,Sonoma,Sonoma Coast,Gros Ventre 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/gros-ventre-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Gros Ventre 12,White,France,"This ripe, mature wine is rich, smooth and full in the mouth. Fruit grown in the Château d'Aulnaye vineyard gives the wine a rounded character, with hints of tropical fruits as well as peaches, and a complex aftertaste. Drink now.",Château-Thébaud,28,91,Loire Valley,Muscadet Sèvre et Maine,,Lieubeau 2009 Château-Thébaud (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/lieubeau-2009-chateau-thebaud-other-white-melon-muscadet-sevre-maine/,Melon,2009,Lieubeau 14,Red,Italy,"Aromas of perfumed berry, violet, leather, pipe tobacco and baking spice take shape in the glass. The smooth, structured palate delivers layers of ripe black cherry, juicy raspberry, clove, white pepper and mineral alongside firm, fine-grained tannins.",Duca Sanfelice,20,91,Southern Italy,Cirò,,Librandi 2011 Duca Sanfelice (Cirò),https://www.winemag.com/buying-guide/librandi-2011-duca-sanfelice-italian-red-gaglioppo-ciro/,Gaglioppo,2011,Librandi 13.5,White,Italy,"Aromas of hay, dried Mediterranean herb, mature apricot and hazelnut lead the nose. The structured palate offers white peach, Bartlett pear, nectarine peel and mineral. Fresh acidity brightens the smooth, creamy texture.",Riserva,,91,Lombardy,Lugana,,Le Morette 2011 Riserva (Lugana),https://www.winemag.com/buying-guide/le-morette-2011-riserva-italian-white-turbiana-lugana/,Turbiana,2011,Le Morette 11.7,White,Australia,"This fits the mold of Clare Valley Riesling perfectly. Struck flint notes give way to bright citrus on the nose, followed up by pineapple, cardamom and cinnamon flavors. It's dry to the point of austerity, framed by a slightly dusty texture, yet boasts mouthwatering acids on the long finish. Drink now–2025, possibly longer.",The Lodge Hill Dry,18,91,South Australia,Clare Valley,,Jim Barry 2014 The Lodge Hill Dry Riesling (Clare Valley),https://www.winemag.com/buying-guide/jim-barry-2014-lodge-hill-dry-riesling-clare-valley/,Riesling,2014,Jim Barry 14.5,Red,Portugal,"Chocolate aromas dominate this richly endowed wine. It offers black chocolate flavors as well, plus powerful tannins and juicy acidity. Dense and full bodied, its wood flavors still show through the rich fruit. Drink from 2017.",Reserva,38,91,Alentejano,,,Herdade de Medeiros 2011 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-medeiros-2011-reserva-red-alentejano/,Portuguese Red,2011,Herdade de Medeiros 13,Red,Italy,"Bright aromas of crushed strawberry, rose petal and alpine herb waft out of the glass. On the refined, savory palate, green tea, graphite and a mineral note add depth to the red-berry core. Balanced with fresh acidity and supple tannins, this wine is all about sheer elegance and enjoyment.",,21,91,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Pinot Nero (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-pinot-noir-nero-alto-adige-valle-isarco/,Pinot Nero,2013,Abbazia di Novacella 14.6,Red,US,"Flavors of baked strawberry and raspberry provide a concentrated richness to this wine, accented by earthy, subtle baking spice. Layered in well-managed tannins, it offers substantial body without the weight, staying structured on the palate, before an intensity of oak and more spice bursts on the finish.",Stars,48,91,California,Sonoma,Russian River Valley,VML 2012 Stars Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/vml-2012-stars-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,VML 12,White,France,"Cour-Cheverny is a miniscule appellation of 180 acres within Cheverny, specializing in the rare Romorantin grapes. With care, as here, this hard-to-ripen grape can produce a remarkably rich, full-bodied wine even in a tough vintage. It's bone-dry with delicious melon and apple flavors. Drink now, but better wait until late 2015.",Vieilles Vignes,20,91,Loire Valley,Cour-Cheverny,,Benoît Daridan 2013 Vieilles Vignes Romorantin (Cour-Cheverny),https://www.winemag.com/buying-guide/benoit-daridan-2013-vieilles-vignes-other-white-romorantin-cour-cheverny/,Romorantin,2013,Benoît Daridan 14.2,Red,US,"This wine, which is bolstered with 4% Petite Sirah and 2% Viognier, shows aromas of tar, charred beef and white pepper. That spice shows strongly on the vibrant palate, with crushed peppercorns dominating in a pleasant way, alongside black sage and other dark herbs.",Block 7,40,91,California,Central Coast,Central Coast,Bridlewood 2012 Block 7 Syrah (Central Coast),https://www.winemag.com/buying-guide/bridlewood-2012-block-7-shiraz-syrah-syrah-central-coast/,Syrah,2012,Bridlewood 14.5,Red,Portugal,"Strongly tannic, this is a firmly structured, wood-aged wine. The wood shows as dark toast that dominates the rich fruit that still needs time to show strongly. It's a complex wine, full of spice, acidity, and with a dry, dense core. Drink from 2018.",Orquestra Special Selection,15,91,Alentejano,,,Perescuma 2011 Orquestra Special Selection Red (Alentejano),https://www.winemag.com/buying-guide/perescuma-2011-orquestra-special-selection-red-alentejano/,Portuguese Red,2011,Perescuma 14.2,Red,US,"Aromas and flavors range from charred wood to black cherry to white pepper to wild herbs. The complexity and diversity of tastes is fascinating, a reminder of how wild this grape variety can be. It's full bodied, smooth textured and firmly tannic.",The Heritage Collection,13,91,California,Central Valley,Lodi,Peirano 2013 The Heritage Collection Syrah (Lodi),https://www.winemag.com/buying-guide/peirano-2013-the-heritage-collection-shiraz-syrah-syrah-central-valley-lodi/,Syrah,2013,Peirano 7.5,White,Germany,"Dusty mineral and savory herb complexities are layered amidst honeyed swathes of sweet grapefruit. This wine is ethereally light on the palate, but richly concentrated, finishing long with a dusting of sugar cookies and hazelnut.",Herrenberg Kabinett,34,91,Mosel,,,Maximin Grünhäuser 2013 Herrenberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2013-herrenberg-kabinett-riesling-mosel/,Riesling,2013,Maximin Grünhäuser 14,Red,Chile,"Jammy, earthy, chocolaty blackberry aromas come with a minerally note of vitamins and grit. This is bold and lively on the palate, with black plum, brandied cherry, herb and charred-oak flavors. Burnt toast and blackened berry flavors finish woody, chocolaty and lemony.",EQ,43,91,San Antonio,,,Matetic 2012 EQ Syrah (San Antonio),https://www.winemag.com/buying-guide/matetic-2012-eq-shiraz-syrah-syrah-san-antonio/,Syrah,2012,Matetic 13,Red,Portugal,"Now at peak maturity, this wine is generously rich as well as sophisticated and stylish. Firm tannins interweave with the juicy black fruit character. A dry background gives a leathery texture while still having room for fruit. Drink now.",Quinta do Alqueve,12,91,Tejo,,,Pinhal da Torre 2007 Quinta do Alqueve Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/pinhal-torre-2007-quinta-alqueve-portuguese-red-touriga-nacional-tejo/,Touriga Nacional,2007,Pinhal da Torre 13,White,Italy,"Perhaps the most iconic bottling in Soave, this opens with aromas of candied fruit, pressed chamomile flower, savory herb and a whiff of oak-driven spice. The firm palate offers lemon drop, nectarine skin, yellow peach, toasted hazelnut and energizing mineral. It has nice depth and is well balanced, with tangy acidity. Drink through 2020.",La Rocca,31,91,Veneto,Soave Classico,,Pieropan 2012 La Rocca (Soave Classico),https://www.winemag.com/buying-guide/pieropan-2012-rocca-italian-white-garganega-soave-classico/,Garganega,2012,Pieropan 16.2,Red,US,"The scents of chaparral consume the nose of this rather high-alcohol wine, with crushed anise, dew-soaked sage, chemise and wild mint aromas spicing up a leathery boysenberry base. Rich flavors of black cherry extract, black cloves and vanilla decorate a grippy, mouth-tingling palate.",Vista Del Monte Vineyard Reserve,70,91,California,South Coast,Temecula Valley,Monte De Oro 2009 Vista Del Monte Vineyard Reserve Syrah (Temecula Valley),https://www.winemag.com/buying-guide/monte-oro-2009-vista-vineyard-reserve-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2009,Monte De Oro 13,White,Italy,"Vibrant and elegant, this opens with classic varietal aromas of elderberry flower, passion fruit, crushed tomato vine, dry hay and stone fruit. The linear palate delivers white peach, cantaloupe, juicy citrus and a vein of mineral alongside bright acidity.",,20,91,,Alto Adige,,Abbazia di Novacella 2013 Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/abbazia-novacella-2013-sauvignon-blanc-sauvignon-alto-adige/,Sauvignon,2013,Abbazia di Novacella 13.5,White,Italy,"Enticing fragrances suggest alpine wild flower, stone fruit and savory herb. The linear palate is loaded with finesse and character, delivering creamy green apple, tangerine, mineral, white peach and mint. It's well balanced with bright acidity.",,20,91,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Pinot Grigio (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-pinot-grigio-gris-grigio-alto-adige-valle-isarco/,Pinot Grigio,2013,Abbazia di Novacella 12,White,Portugal,"Almost tropical in flavor, this is a rich style of Alvarinho. It comes from the vineyards around the house of Quinta da Aveleda. Some wood aging has given the wine extra weight and richness as well as allowing it to age. At the end, the acidity and toast combine beautifully. Drink from 2016.",Reserva da Familia,30,91,Minho,,,Aveleda 2013 Reserva da Familia Alvarinho (Minho),https://www.winemag.com/buying-guide/aveleda-2013-reserva-familia-albarino-alvarinho-minho/,Alvarinho,2013,Aveleda 14.3,Red,US,"Sizable tannin, weight and oak suggest cellaring this wine through 2019. The time will be well spent developing this wine's generously robust and vibrant swirls of wild strawberry, black cherry and baking spices. Bright acidity and floral aromas of violet and rose complete the lovely package.",Las Brisas Vineyard,38,91,California,Napa-Sonoma,Carneros,Anaba 2012 Las Brisas Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/anaba-2012-las-brisas-vineyard-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Anaba 14.5,Red,US,"Cranberry, cardamom, earthy mushroom, loam and a bit of smoke power the nose of this wine from one of the appellation's pioneers. The flavors are more subtle, with Bing cherry and raspberry fruit accented by notes of clove, plum skin and turned earth.",SLH Gabrielle Estate Vineyard,60,91,California,Central Coast,Santa Lucia Highlands,Hahn 2012 SLH Gabrielle Estate Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/hahn-2012-slh-gabrielle-estate-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Hahn 14.1,Red,US,"This wine from a biodynamic vineyard is powerfully spicy on the nose, with aromas of ginger snaps, cloves, nutmeg and Indian spices seasoning the bloody meats and blackberry core. Oregano and other chopped, dried herbs flavor the palate, with black pepper, blackberry syrup and licorice combining for a savory sipping experience.",Ampelos,50,91,California,Central Coast,Sta. Rita Hills,Jaffurs 2012 Ampelos Syrah (Sta. Rita Hills),https://www.winemag.com/buying-guide/jaffurs-2012-ampelos-shiraz-syrah-syrah-central-coast-sta-rita-hills/,Syrah,2012,Jaffurs 13.8,White,US,"The winery does well with this grape, though each new vintage brings some sort of a twist or turn as far as grape sourcing, blend and overall style are concerned. Pungent with fusel oil and grass, it's not for the faint of palate. Full and flavorful on the palate, it combines sweet grasses with tree fruits, citrus and rind, showing excellent concentration and length, and finishing with a hint of ginger cookie.",,18,91,Oregon,Oregon Other,Oregon,J. Scott Cellars 2013 Sauvignon Blanc (Oregon),https://www.winemag.com/buying-guide/j-scott-cellars-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,J. Scott Cellars 13.7,Red,US,"This opens immediately into a lush, varied, flavorful wine that's broadly fruity and generously endowed with toasty oak highlights. It's drinking beautifully already, but is also nicely structured for aging through 2022.",Bradshaw Vineyard,40,91,Oregon,Willamette Valley,Willamette Valley,J. Scott Cellars 2013 Bradshaw Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/j-scott-cellars-2013-bradshaw-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,J. Scott Cellars 14.5,Red,Portugal,"Richly tannic, this concentrated wine has great structure and intense fruitiness and acidity. Generous and full bodied, it retains a dry core that gives shape to the ripe red berry fruits. Hints of wood aging still show, and the wine needs to develop further. Drink from 2017.",Toutalga,7,91,Alentejano,,,Herdade dos Machados 2012 Toutalga Red (Alentejano),https://www.winemag.com/buying-guide/herdade-machados-2012-toutalga-red-alentejano/,Portuguese Red,2012,Herdade dos Machados 15.5,Red,Portugal,"Huge, rich and juicy, this brings out the superripe fruit and heat of the Alentejo. With a high proportion of Petit Verdot and Alicante Bouschet (hence the alcohol and the color), this wine is certainly over the top. At the same time, it's very enjoyable for its up-front fruit and structure. Drink from 2017.",Reserva,43,91,Alentejano,,,Herdade das Servas 2011 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-das-servas-2011-reserva-red-alentejano/,Portuguese Red,2011,Herdade das Servas 12.5,Sparkling,Germany,"Exuberant green floral perfume, melon and peach abound on this profoundly aromatic sparkler. It's delicate in mousse with soft, persistent bubbles and deeply penetrating flavors of stone fruit and tangerine. Vibrant and spine-tingling, it's a remarkably elegant sekt with a gentle price tag.",Dr. L Sparkling,16,91,Germany,,,Loosen Bros. NV Dr. L Sparkling Riesling (Germany),https://www.winemag.com/buying-guide/loosen-bros-nv-dr-l-sparkling-riesling/,Riesling,,Loosen Bros. 14,Red,Portugal,"This is a firmly structured wine that's powerful and rich. A dark, brooding quality powers the complex balance between fruit and tannins. It has the potential to be a beautiful, ripe, impressive wine with a strong sense of minerality. Drink from 2018.",VZ Van Zellers,30,91,Douro,,,Lemos & Van Zeller 2012 VZ Van Zellers Red (Douro),https://www.winemag.com/buying-guide/lemos-van-zeller-2012-vz-zellers-red-douro/,Portuguese Red,2012,Lemos & Van Zeller 12,White,Australia,"Like an underripe nectarine, this tart, crunchy wine needs a bit time to mature. But instead of 2–3 days, think 2–3 years. Lime and mandarin orange notes are lean and crisp on the palate, austere for now, but surely going to blossom in time.",Art Series,22,91,Western Australia,Margaret River,,Leeuwin Estate 2013 Art Series Riesling (Margaret River),https://www.winemag.com/buying-guide/leeuwin-estate-2013-art-series-riesling-margaret-river/,Riesling,2013,Leeuwin Estate 14.5,Red,US,"Cabernet Sauvignon dominates here, from estate-grown vineyards that also provide the 13% Merlot, 2% Petit Verdot and 2% Malbec. Soft and silky, the wine offers black cherry, black pepper and tight-grained tannin, atop a backdrop of spicy clove and mocha. Cellar through 2021.",Nicole's Proprietary,115,91,California,Sonoma,Alexander Valley,Lancaster 2011 Nicole's Proprietary Red (Alexander Valley),https://www.winemag.com/buying-guide/lancaster-2011-nicoles-proprietary-red-sonoma-alexander-valley/,Bordeaux-style Red Blend,2011,Lancaster 14.5,Red,US,"A majority of estate-grown Cabernet Sauvignon is joined by Merlot and smaller amounts of Malbec, Petit Verdot and Cabernet Franc. They make for a balanced, herbal wine, dressed in peppercorn, black currant and blackberry adornments. Elegant in dry tannins and a hint of cedar, it can withstand time in the cellar; hold through 2026.",Estate,75,91,California,Sonoma,Alexander Valley,Lancaster 2011 Estate Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/lancaster-2011-estate-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Lancaster 12.5,White,France,"At perfect maturity, this rich and complex wine is ripe and full of the more tropical flavors of Sauvignon Blanc. Peach and pineapple are dominant, cut with acidity and tangy lemon zest. It's a full-bodied, concentrated wine that is ready to drink.",Domaine de la Perrière Mégalithe,70,91,Loire Valley,Sancerre,,Saget la Perrière 2011 Domaine de la Perrière Mégalithe (Sancerre),https://www.winemag.com/buying-guide/saget-perriere-2011-domaine-megalithe-sauvignon-blanc-sancerre/,Sauvignon Blanc,2011,Saget la Perrière 14.2,White,US,"This delivers the best of both worlds for this aromatic grape. Crispy cut-grass notes blossom into tropical pineapple guava and green papaya. A laser focus of lime on the palate subsequently opens toward green pears, freshly cut oregano and dill, and an apple skin-driven bitterness.",Tiradora,24,91,California,Central Coast,Santa Ynez Valley,Refugio Ranch 2012 Tiradora Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/refugio-ranch-2012-tiradora-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2012,Refugio Ranch 15.2,Red,US,"The nose lures one in with very approachable aromas of black pepper, bacon fat, blackberry, anise and toasted chia seeds. The licorice quality powers the palate as well, further made delicious by black cherries, blueberries and game. The tannic grip is a bit firm right now, so wait until mid-2016.",,34,91,California,Central Coast,Santa Ynez Valley,Refugio Ranch 2012 Petite Sirah (Santa Ynez Valley),https://www.winemag.com/buying-guide/refugio-ranch-2012-petite-sirah-central-coast-santa-ynez-valley/,Petite Sirah,2012,Refugio Ranch 14.5,Red,US,"A 100% Syrah aged for 18 months in two-thirds new French oak, this wine offers damp truffle earth aromas around burly layers of cigar box and spicy, gamy blackberry and plum. Potent, with a long finish, it's worth aging through 2022.",Parmelee Hill Vineyards,62,91,California,Sonoma,Sonoma Coast,Ram's Gate 2012 Parmelee Hill Vineyards Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/rams-gate-2012-parmelee-hill-shiraz-syrah-syrah-sonoma-coast/,Syrah,2012,Ram's Gate 14.4,Red,US,"This is the winery's reserve-level 100% Cab, given the utmost care and attention. It opens shyly in cedar and blackberry before offering a luscious palate of tangy leather, dry, firm tannins and a peppery finish. From grapes designated as their own Heritage Clone, UCD 30, it beautifully expresses the appellation and should cellar well through 2020.",Solo,110,91,California,Napa,Stags Leap District,Silverado 2012 Solo Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/silverado-2012-solo-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Silverado 14.1,Red,US,"From a blending of two barrels—one new and one neutral—this is a snappy, sappy, tangy wine with ripe, forward red and purple fruits. These notes are framed with pretty barrel toast, and the tannins are firm, ripe and balanced. Drink now with pleasure or tuck it away until 2020.",Antiquum Vineyard,48,91,Oregon,Willamette Valley,Willamette Valley,Trathen Hall 2012 Antiquum Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/trathen-hall-2012-antiquum-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Trathen Hall 13.9,Red,US,"Just two barrels were made, from the vineyard's 1972-era planting. This all-Pommard clone selection delivers extra nuances of leaf and bramble to a wine of medium density. The strawberry/cherry preserve fruit flavors are concentrated and rich, and the time in French oak has brought light flavors of caramel, chocolate and toasted hazelnuts into the finish.",Olson Estate Vineyard Old Vine Reserve,125,91,Oregon,Willamette Valley,Dundee Hills,Torii Mor 2012 Olson Estate Vineyard Old Vine Reserve Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/torii-mor-2012-olson-estate-vineyard-old-vine-reserve-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Torii Mor 14.8,Red,US,"Exuberantly juicy blackberry and blueberry intermingle in this midweight wine, undeterred by oak. Well-integrated, the tannins make a play on the finish, competing with dusty chocolate and mocha, a dustiness that takes on rocky minerality, recalling this wine's terroir.",Rockpile,38,91,California,Sonoma,Rockpile,Seghesio 2012 Rockpile Zinfandel (Rockpile),https://www.winemag.com/buying-guide/seghesio-2012-rockpile-zinfandel-sonoma-rockpile/,Zinfandel,2012,Seghesio 12,White,France,"This medium-dry Chenin is deliciously ripe while still light and very fruity. Currant flavors give a juicy character, accented by honey and crisp apples. Fruity now, the wine will become richer and bring out almonds and a more textured character. Drink from 2017.",Demi-Sec,13,91,Loire Valley,Vouvray,,Domaine de la Gaverie 2013 Demi-Sec (Vouvray),https://www.winemag.com/buying-guide/domaine-gaverie-2013-demi-sec-chenin-blanc-vouvray/,Chenin Blanc,2013,Domaine de la Gaverie 13.5,Red,Spain,"Lightly charred and oaky on first take, this traditional Rioja features vanilla scents on top of red plum and raspberry aromas. A juicy, fresh, tight palate tastes of old-school American oak blended with plum, raspberry and woodspice. A dry, juicy, peppery finish is fitting for this wine. Drink through 2021.",Viña Real Oro Reserva,30,91,Northern Spain,Rioja,,CVNE 2009 Viña Real Oro Reserva (Rioja),https://www.winemag.com/buying-guide/cvne-2009-vina-real-oro-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,CVNE 14.7,White,US,"This is a big wine on the nose, with lemon curd, vanilla cream, hot pie crust and white and yellow flowers mixing into a very lush invitation. The palate shows great restraint, though, with lemon peels and pudding balanced by a tight line of lime pith.",,24,91,California,Central Coast,Santa Barbara County,Consilience 2012 Roussanne (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2012-roussanne-central-coast-santa-barbara-county/,Roussanne,2012,Consilience 14.9,Red,US,"This project led by founder Jocko Douglas makes small batches of compelling wine. This Pinot Noir offers aromas of blackberry-laced tea, mocha and spearmint. The palate shows juicy, plump raspberries and blackberries bolstered by clove, allspice and espresso elements.",,48,91,California,Central Coast,Santa Lucia Highlands,Douglas Vineyards 2012 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/douglas-2012-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Douglas Vineyards 8.5,White,Germany,"Intensely mineral tones of slate and granite radiate against a backdrop of blossom, grapefruit and peach in this classic Mosel kabinett. Zesty and spry, it's irresistibly inviting, sip after sip after sip.",Graacher Himmelreich Kabinett,23,91,Mosel,,,Friedrich-Wilhelm-Gymnasium 2013 Graacher Himmelreich Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/friedrich-wilhelm-gymnasium-2013-graacher-himmelreich-kabinett-riesling-mosel/,Riesling,2013,Friedrich-Wilhelm-Gymnasium 13,Red,Uruguay,"Ripe blackberry, raisin, vanilla, cola and loamy earth aromas are lush and dense. In the mouth, this mature but still vital Tannat is earthy and tannic, with structure. Baked, toasty blackberry and raisin flavors finish smoky, peppery and long, leaving an authentic impression of what top-flight Uruguayan wine is. Drink now.",1er Cru Garage,130,91,Juanico,,,Familia Deicas 2000 1er Cru Garage Tannat (Juanico),https://www.winemag.com/buying-guide/familia-deicas-2000-1er-cru-garage-other-red-tannat-juanico/,Tannat,2000,Familia Deicas 14.9,Red,US,"The historic Pritchard Hill producer swings for the fences with this Cab, intense in black cherry, blackberry and cedar. Hard to penetrate on first try, it demands cellaring to soften its wall of hearty tannins, the merest hint of chocolate-coffee begging to break out. Lushly powerful and complex, it can be enjoyed through 2027.",Signature,56,91,California,Napa,Napa Valley,Chappellet 2012 Signature Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/chappellet-2012-signature-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Chappellet 14.5,Red,Portugal,"Equal parts Cabernet Sauvignon and Touriga Nacional, this is a big, ripe and rich wine. Tannins are well integrated into the juicy black currant fruits. Wood aging has added to the density of this wine that is now ready to drink.",Quinta São João Batista Reserva,,91,Tejo,,,Caves Dom Teodosio 2012 Quinta São João Batista Reserva Touriga Nacional-Cabernet Sauvignon (Tejo),https://www.winemag.com/buying-guide/caves-dom-teodosio-2012-quinta-sao-joao-batista-reserva-portuguese-red-touriga-nacional-cabernet-sauvignon-tejo/,Touriga Nacional-Cabernet Sauvignon,2012,Caves Dom Teodosio 14.5,Red,Portugal,"With a high proportion of generous Alicante Bouschet in the blend, this is a big, bold wine. It has smoky flavors showing a meaty character that's enhanced by 12 months wood aging. Generous tannins give a rich, structured character. It could still do with some aging, so drink from 2017.",Santos da Casa Reserva,19,91,Alentejano,,,Casca Wines 2011 Santos da Casa Reserva Red (Alentejano),https://www.winemag.com/buying-guide/casca-wines-2011-santos-casa-reserva-red-alentejano/,Portuguese Red,2011,Casca Wines 12.5,White,Portugal,"Layers of wood-aging spring from the glass along with ripe perfumes from the always-delicious Encruzado grape. This wine shows a great mix between lime and citrus flavors and yellow fruit such as peach. A tangy character reflects a tight, tense, still-young structure. Drink from 2016.",O Oenólogo Branco,35,91,Dão,,,Casa da Passarella 2013 O Oenólogo Branco Encruzado (Dão),https://www.winemag.com/buying-guide/casa-passarella-2013-o-oenologo-branco-portuguese-white-encruzado-dao/,Encruzado,2013,Casa da Passarella 14,Red,Portugal,"Tough, tannic and still young, this is a powerful and dense wine. Huge and concentrated black fruits are merged into dry tannins that are still waiting to soften. This ripe, potentially fruity wine needs to age for several years. Drink from 2018.",Somontes Reserva,19,91,Dão,,,Casa da Passarella 2011 Somontes Reserva Red (Dão),https://www.winemag.com/buying-guide/casa-passarella-2011-somontes-reserva-red-dao/,Portuguese Red,2011,Casa da Passarella 13,White,Italy,"Delicate aromas of pressed white flower, tree fruit, citrus and slate lead the nose on this elegant, structured white. The vibrant palate offers juicy yellow peach, Granny Smith apple, nectarine skin and bitter almond alongside crisp acidity. The lingering finish has a mineral accent.",Selva,33,91,Lombardy,Lugana,,Selva Capuzza 2013 Selva (Lugana),https://www.winemag.com/buying-guide/selva-capuzza-2013-selva-italian-white-turbiana-lugana/,Turbiana,2013,Selva Capuzza 12,White,Italy,"Fragrances recall honeysuckle, jasmine and citrus zest. The juicy palate offers creamy green apple, Bartlett pear and nectarine alongside zesty acidity. A note of white almond signals the close.",,17,91,Veneto,Soave Classico,,Pieropan 2013 Soave Classico,https://www.winemag.com/buying-guide/pieropan-2013-white-soave-classico/,White Blend,2013,Pieropan 12,White,France,"This ripe, fresh wine packs a punch of fruit. It's well structured and lightly mineral at the back. Swathes of apple, citrus and pink grapefruit occupy the foreground of this impressive wine that is ready for drinking.",Vieilles Vignes Sur Lie,18,91,Loire Valley,Muscadet Sèvre et Maine,,Gadais Père et Fils 2012 Vieilles Vignes Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/gadais-pere-fils-2012-vieilles-vignes-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2012,Gadais Père et Fils 12,White,France,"Wood-fermented Muscadet is rare and this limited edition from 40-year-old vines is certainly unusual. The toast and spice have taken away the natural fruitiness of the Melon grape while adding a richer texture and a ripe, full-bodied ageworthy feel. Drink from 2017.",Les Perrières Monopole,24,91,Loire Valley,Muscadet,,Gadais Père et Fils 2012 Les Perrières Monopole (Muscadet),https://www.winemag.com/buying-guide/gadais-pere-fils-2012-perrieres-monopole-other-white-melon-muscadet/,Melon,2012,Gadais Père et Fils 14.4,Red,Chile,"Dense and powerful, this hits squarely with deep blackberry aromas matched by brushy, herbal notes. It's a wide-bodied load with full but soft tannins and tons of extract. Toast, bitter chocolate and baking-spice flavors accent core blackberry fruit, while the finish tastes of coffee and feels a bit hot. Drink through 2019.",Cuvée Alexandre Apalta Vineyard,24,91,Colchagua Valley,,,Lapostolle 2012 Cuvée Alexandre Apalta Vineyard Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/lapostolle-2012-cuvee-alexandre-apalta-vineyard-carmenere-colchagua-valley/,Carmenère,2012,Lapostolle 14.7,Red,Chile,"Heavy, raisiny, ripe aromas of prune and earthy blackberry set up a chewy, oaky, mildly tannic palate that's fully stuffed with woody, baked, almost malty flavors of blackberry, chocolate and toast. This is a rich, ripe number, with a loamy, toasty finish that shows black licorice and jammy cassis flavors. Drink through 2018.",VSC,40,91,Cachapoal Valley,,,Santa Carolina 2011 VSC Red (Cachapoal Valley),https://www.winemag.com/buying-guide/santa-carolina-2011-vsc-red-cachapoal-valley/,Red Blend,2011,Santa Carolina 12.5,Sparkling,Italy,"Crisp, clean and bone-dry, this refreshing sparkler conveys delicate aromas of honeysuckle and ripe orchard fruit. The vibrant palate delivers tart green apple, mature pear and zesty citrus accompanied by an elegant perlage and tangy acidity.",Brut Metodo Classico,33,91,Lombardy,Lugana,,Zenato 2012 Brut Metodo Classico (Lugana),https://www.winemag.com/buying-guide/zenato-2012-brut-metodo-classico-italian-white-turbiana-lugana/,Turbiana,2012,Zenato 13,White,Italy,"Delicate aromas suggest stone fruit, flint and Mediterranean herb. The luminous palate delivers white peach, Bartlett pear, crisp apple, almond and an energizing mineral vein.",Monte Carbonare,30,91,Veneto,Soave Classico,,Suavia 2013 Monte Carbonare (Soave Classico),https://www.winemag.com/buying-guide/suavia-2013-monte-carbonare-italian-white-garganega-soave-classico/,Garganega,2013,Suavia 12.5,White,Italy,"Made entirely with Trebbiano di Soave, this vibrant white offers enticing aromas of white flower and citrus blossom. The linear palate delivers juicy yellow peach, pear, kiwi and mineral alongside firm acidity.",Massifitti,30,91,Veneto,Veronese,,Suavia 2012 Massifitti Trebbiano (Veronese),https://www.winemag.com/buying-guide/suavia-2012-massifitti-italian-white-trebbiano-veronese/,Trebbiano,2012,Suavia 12.5,White,Portugal,"From the northern Portuguese heartland of Alvarinho, this beautifully ripe and rich wine is packed with intense perfumes of white peach and green apple. Fresh fruit and crisp acidity give a lively, tangy aftertaste. Drink from late 2015.",QM,23,91,Vinho Verde,,,Quintas de Melgaço 2014 QM Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quintas-melgaco-2014-qm-albarino-alvarinho-vinho-verde/,Alvarinho,2014,Quintas de Melgaço 13.5,Red,Portugal,"This has great fruits and plenty of structure to go with it. Juicy plum flavors complement the dense tannins, mineral structure and concentrated texture. It's a stylish wine that will develop some more. Drink from 2016.",Rede Reserva,14,91,Douro,,,Quinta da Rede 2010 Rede Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-rede-2010-rede-reserva-douro/,Portuguese Red,2010,Quinta da Rede 14,Red,Portugal,"This comes from 30-year-old vines in the Quinta da Manoella, the family vineyard of Jorge Borges, one of the winemaking husband-and-wife team at Wine & Soul. This bottling shows the fruit-driven side of this vineyard, which also has 100-year-old vines. It's dense and solid, with powerful tannins that are beautifully integrated into the big plum fruits. The aftertaste is smooth, rich and concentrated.",Manoella,22,91,Douro,,,Wine & Soul 2012 Manoella Red (Douro),https://www.winemag.com/buying-guide/wine-soul-2012-manoella-red-douro/,Portuguese Red,2012,Wine & Soul 13.8,Red,US,"Tart cranberry, black tea and dark plum characterize this earthy, soft and supple wine, made from grapes grown in a block at the crest of a knoll. Firm tannins give it an edginess, an unexpected complement to its warmth and depth of cardamom spice and blackberry.",Winery Block Single Clone,85,91,California,Sonoma,Green Valley,Iron Horse 2012 Winery Block Single Clone Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2012-winery-block-single-clone-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,Iron Horse 14.2,Red,US,"Herbaceous and sauvage in cranberry and just-ripe cherry, this is a light, nicely composed wine with just enough stuffing to keep it interesting as it evolves in the glass. Fans of ethereal Pinot will be as equally satisfied as aficionados of a bigger style, the wine balanced in beauty and brawn.",El Coro,52,91,California,Sonoma,Sonoma Coast,Keller Estate 2012 El Coro Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2012-el-coro-pinot-noir-sonoma-coast/,Pinot Noir,2012,Keller Estate 14.8,Red,US,"A good example of the variety, this is robust in thyme, sage, savory red cherry and earthy blueberry, deftly balancing the herbal with the fruit. A big tannin presence doesn't preclude a sense of refinement and durability. This wine will continue to integrate well through 2026, and possibly beyond.",Signature Series,62,91,California,Napa,Napa Valley,Darioush 2011 Signature Series Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/darioush-2011-signature-series-cabernet-franc-napa-valley/,Cabernet Franc,2011,Darioush 14.5,Red,US,"Still tight and tannic, this is a big, bold, leathery vineyard-designate, black as night and thick. Clove and herb intermingle with crushed red and black berries, layered in oaky anise. The flavors should find balance with one another over time, through 2020.",Ganymede Vineyard,135,91,California,Napa,Stags Leap District,Chimney Rock 2012 Ganymede Vineyard Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2012-ganymede-vineyard-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Chimney Rock 14,Rose,US,"Dark pink in color and faint at first on the nose, this Pinot Noir-based rosé was aged for six months in used French oak barrels, time which seems to have provided a strength on the midpalate of strawberry and grapefruit and a textured, medium weight. There's tingling acidity throughout the wine's length and finish.",Pink Passion Pinot,22,91,California,Napa,Napa Valley,Envy 2013 Pink Passion Pinot Rosé (Napa Valley),https://www.winemag.com/buying-guide/envy-2013-pink-passion-pinot-rose-napa-valley/,Rosé,2013,Envy 14.5,Red,Spain,"Cherry, red currant and minerally aromas are fresh and appealing. This blend of Tempranillo, Garnacha and Cabernet Sauvignon is pure and lithe on the palate, while toasty, minerally berry and cherry flavors finish dry, focused and with notes of licorice, cocoa and herbs. This succeeds by offering a little bit of everything good; drink through 2019.",Petit Saó,18,91,Catalonia,Costers del Segre,,Mas Blanch I Jové 2011 Petit Saó Red (Costers del Segre),https://www.winemag.com/buying-guide/mas-blanch-i-jove-2011-petit-sao-red-costers-segre/,Red Blend,2011,Mas Blanch I Jové 14.2,Red,US,"A delicious array of aromas leap from this blend of 32% Mourvèdre, 8% Counoise, 20% Grenache and 20% Syrah: black cherry, cola just poured on ice, roasted game, Dr Pepper, black cardamom, roast beef char and sandalwood. The palate is all about peppered pork, with chopped oregano, thyme, rosemary and marjoram keeping it complex.",Points West,35,91,California,Central Coast,Paso Robles,Lone Madrone 2010 Points West Red (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2010-points-west-red-central-coast-paso-robles/,Rhône-style Red Blend,2010,Lone Madrone 15,Red,Spain,"Ripe and a touch raisiny, this Garnacha-led blend also smells of leather, herbs and minerals. Chunky and on the jammy side, it offers prune, raisin and baked plum flavors up front, while oak, chocolate and dessicated berry notes drive the finish. Drink now through 2018.",Selecció,32,91,Catalonia,Terra Alta,,Edetària 2011 Selecció Red (Terra Alta),https://www.winemag.com/buying-guide/edetaria-2011-seleccio-red-terra-alta/,Red Blend,2011,Edetària 15,Red,Chile,"Graphite, wood grain, spice and black-fruit aromas are full and a touch funky. Tight, crisp and direct on the palate, this Syrah sports a good mouthfeel and toasty, herbal flavors of blackberry and mixed hard spices. Baked berry fruit flavors and chewy tannins are wrapped in an oaky finish. Drink through 2018.",Neblus,40,91,Casablanca Valley,,,Viña Casablanca 2012 Neblus Syrah (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2012-neblus-shiraz-syrah-syrah-casablanca-valley/,Syrah,2012,Viña Casablanca 12.5,White,France,"The single-vineyard Enclos of Maimbray produces ageworthy wines. This is structured, with a young and vibrant character that will be become richer as it ages. A steely, mineral background to the freshly sliced apple fruits gives a strong texture. Drink from 2017.",Enclos de Maimbray,24,91,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2013 Enclos de Maimbray (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-emile-roblin-2013-enclos-maimbray-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Domaine Matthias et Emile Roblin 12,White,France,"This wine is creamy, rich and has a fragrant, aromatic character. It is full in the mouth, hinting almost at toastiness, certainly vanilla and rich yellow fruits. Ripely concentrated and spicy, it can be drunk now.",Orthogneiss,23,91,Loire Valley,Muscadet Sèvre et Maine,,Domaine de l'Ecu 2013 Orthogneiss (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-lecu-2013-orthogneiss-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de l'Ecu 12.4,White,US,"The estate-grown, Dijon clone fruit is bursting with flavors of grapefruit, pineapple and Meyer lemon. Barrel fermentation rounds it out a bit and adds suggestions of nut oil to the finish. The relatively low alcohol keeps the acids up and suggests that this is one that could age well up to 2025.",Heirloom Cameo,50,91,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2011 Heirloom Cameo Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2011-heirloom-cameo-chardonnay-willamette-valley/,Chardonnay,2011,Amalie Robert 12.4,Red,US,"Taking the best from each individual clonal selection, this blend shows both muscle and finesse. The chunky core of cherry fruit is fringed with orange peel, lifted with crisp acidity, and finished with a light touch of cinnamon. It's drinking well, and can best be enjoyed through 2020.",Amalie's Cuvée,50,91,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2011 Amalie's Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2011-amalies-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2011,Amalie Robert 14.5,White,Spain,"Varietal Garnacha Blanca from Catalonia is a distinct animal, and this is a prize specimen. Waxy and mature on the nose, but with dry scents of peach pit and apricot, this feels full and peachy but also grabby and acidic. Papaya and stone-fruit flavors finish full, pulpy and balanced. Drink through 2017.",L'Avi Arrufi,49,91,Catalonia,Terra Alta,,Celler Piñol 2011 L'Avi Arrufi Garnacha Blanca (Terra Alta),https://www.winemag.com/buying-guide/celler-pinol-2011-lavi-arrufi-spanish-white-garnacha-blanca-terra-alta/,Garnacha Blanca,2011,Celler Piñol 12.5,Sparkling,France,"The ripe combination of Chenin and Chardonnay gives this always-delicious wine its richness and creamy texture. It is ripe, full-bodied with melon and peach flavors as well as crisper acidity. This limited-production wine is smooth and rich at the end. Drink now.",Saphir Brut Vintage,18,91,Loire Valley,Saumur,,Bouvet-Ladubay 2012 Saphir Brut Vintage (Saumur),https://www.winemag.com/buying-guide/bouvet-ladubay-2012-saphir-brut-vintage-white-blend-chenin-blanc-chardonnay-saumur/,Chenin Blanc-Chardonnay,2012,Bouvet-Ladubay 12,White,France,"From schist soil, this tight and mineral-driven wine has crisp acidity enmeshed in the taut texture. This complex, young-tasting wine, with its structure, needs to age. Drink from 2016.",Les Dabinières Sur Lie,15,91,Loire Valley,Muscadet Sèvre et Maine,,Bonnet-Huteau 2013 Les Dabinières Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/bonnet-huteau-2013-dabinieres-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Bonnet-Huteau 15,White,US,"An incredibly briny character shows on this wine's nose, with wet sand and even hints of anchovy showing up alongside sour yogurt and salted citrus. It's bouncy on the palate, tingling the tongue, with flavors of nectarine, salty sea water and poached pears.",3-D,64,91,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 3-D Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-3-d-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Brewer-Clifton 12.4,White,US,"Don't be misled by the low alcohol; there's more than a smidgen of residual sugar in this wine. It works to good effect, adding richness to the fruit and roundness to the mouthfeel. Pear, peach and apricot flavors fill the palate, with generous streaks of honey and tea adding further complexity.",Treehouse Estate,18,91,Oregon,Willamette Valley,Willamette Valley,Vista Hills 2013 Treehouse Estate Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/vista-hills-2013-treehouse-estate-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Vista Hills 13.6,Red,US,"Produced at White Rose winery, this estate bottling is compact and spicy, framing its raspberry and red plum fruit with aromatic herbs. Tannins are stiff and granular, stretching out in a finish streaked with cacao, espresso and mineral.",Skyraider Reserve,60,91,Oregon,Willamette Valley,Dundee Hills,Vista Hills 2012 Skyraider Reserve Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/vista-hills-2012-skyraider-reserve-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Vista Hills 13.5,White,US,"This shows petrol, honey and brie cheese rind notes on the nose, and is quite creamy once sipped, yet the edges are punctuated with orange peel bitterness. The tartness ensures cellaring potential, so drink 2018–2025.",Paragon Vineyard,20,91,California,Central Coast,Edna Valley,Zocker 2012 Paragon Vineyard Riesling (Edna Valley),https://www.winemag.com/buying-guide/zocker-2012-paragon-vineyard-riesling-central-coast-edna-valley/,Riesling,2012,Zocker 14.5,White,Italy,"Aromas of mature yellow apple, candied fruit, toasted oak and a nutty note mingle in the glass. The round, full-bodied palate delivers pineapple, baked Abate Fetel pear, toasted walnut and smoky mineral before closing on a note of crème brûlée.",,46,91,,Friuli Isonzo,,Vie di Romans 2012 Chardonnay (Friuli Isonzo),https://www.winemag.com/buying-guide/vie-romans-2012-chardonnay-friuli-isonzo/,Chardonnay,2012,Vie di Romans 13.9,Red,US,"This is a barrel selection, with the majority of the barrels from Shea, Zenith and Illahe vineyard fruit. Toasty, smooth, supple and pleasing, it begins with tart red fruits framed by citrusy acidity. It breathes open and stays fresh for more than a day, with light red fruits, milk chocolate, and firm, balanced tannins.",Reserve,35,91,Oregon,Willamette Valley,Willamette Valley,WildAire 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/wildaire-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,WildAire 13.9,Red,US,"To call it entry level does not do justice to the quality here—this would be reserve level at many wineries. A generous mix of blueberry and black cherry fruit rolls seamlessly through the fruit-driven core, annotated with barrel notes of cola, coffee and cream.",Unfiltered,29,91,Oregon,Willamette Valley,Willamette Valley,J. Christopher 2012 Unfiltered Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/j-christopher-2012-unfiltered-pinot-noir-willamette-valley/,Pinot Noir,2012,J. Christopher 12,White,France,"Still young, this wine promises great potential. It has a rich character, full of white fruits that are laced with orange zest and spice. Fresh and crisp while full in the mouth, it will be better in a few months. Drink from 2016.",Vieilles Vignes Sur Lie,18,91,Loire Valley,Muscadet Sèvre et Maine,,Gadais Père et Fils 2013 Vieilles Vignes Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/gadais-pere-fils-2013-vieilles-vignes-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Gadais Père et Fils 14,Red,Portugal,"The Alfrocheiro, normally found in the Dão, is here grown on the sandy soils of Lagoalva de Cima. It gives a ripe, soft and fruity wine, full of red fruits. Tannins are gentle, filling the background with a spicy, dusty character. This wine is only made in the top vintages. Drink from 2017.",Grande Escolha,40,91,Tejo,,,Quinta da Lagoalva de Cima 2011 Grande Escolha Alfrocheiro (Tejo),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2011-grande-escolha-portuguese-red-alfrocheiro-tejo/,Alfrocheiro,2011,Quinta da Lagoalva de Cima 14.5,Red,Portugal,"Almost black in color, this densely ripe wine is powered by wood aging and dark tannins. The blend of Syrah, Alicante Bouschet, Aragonez and Cabernet Sauvignon is tough, firm and tannic while also having big, bold juicy black plum flavors. Drink from 2017.",,15,91,Alentejano,,,Perescuma 2013 Red (Alentejano),https://www.winemag.com/buying-guide/perescuma-2013-red-alentejano/,Portuguese Red,2013,Perescuma 14.5,White,US,"From a quartet of cool, coastal vineyard sites, including Platt, a single-vineyard designate for the producer, this is a crisp expression of honeycomb and green apple that bristles in acidity and nuanced oak. Fresh and alive, it has plenty of celebratory fruit flavor while remaining savory and elegant.",,40,91,California,Sonoma,Sonoma Coast,Ramey 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/ramey-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Ramey 12,White,France,"From basalt rock soil, this is a tightly coiled wine. The wine brings out strong minerality, a firm texture and ripe fruit. A touch of pepper adds spice and a dense character. The wine needs to age; drink from 2017.",Terre de Pierre,27,91,Loire Valley,Muscadet Sèvre et Maine,,Domaine Pierre Luneau-Papin 2013 Terre de Pierre (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-luneau-papin-2013-terre-pierre-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine Pierre Luneau-Papin 12,White,France,"From the hot year of 2009, this is a ripe, mature, sun-kissed wine. It has smooth yellow fruit and mango flavors along with a soft and rounded texture. It's naturally rich, full in the mouth and totally ready to drink.",Pueri Solis,65,91,Loire Valley,Muscadet Sèvre et Maine,,Domaine Pierre Luneau-Papin 2009 Pueri Solis (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-luneau-papin-2009-pueri-solis-other-white-melon-muscadet-sevre-maine/,Melon,2009,Domaine Pierre Luneau-Papin 12.5,White,France,"The light-gold color of this wine shows its maturity. It's a rich wine that is rounded, full and with a touch of honey. With its toasty character and full-bodied character, this is an impressive wine for drinking now.",Cuvée 4,20,91,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Pepière 2010 Cuvée 4 (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-pepiere-2010-cuvee-4-other-white-melon-muscadet-sevre-maine/,Melon,2010,Domaine de la Pepière 14.1,White,US,"Fresh cut pear drizzled with lemon juice is given warmth by hints of mango and oak on the nose of this Paso white. It's soft and rich on the palate, with tropical elements of banana cream pie cut by apple skin bitterness and citrus pith acidity.",,36,91,California,Central Coast,Paso Robles,Daou 2013 Grenache Blanc (Paso Robles),https://www.winemag.com/buying-guide/daou-2013-other-white-grenache-blanc-central-coast-paso-robles/,Grenache Blanc,2013,Daou 9,White,Germany,"White peach, melon and lime flavors are pure and pristine. A kiss of honey sweetens the palate, lingering softly alongside a spritz of lemony acidity. Enjoy now through 2016 for its crystalline character.",Serrig Schloss Saarsteiner Kabinett,28,91,Mosel,,,Schloss Saarstein 2013 Serrig Schloss Saarsteiner Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/schloss-saarstein-2013-serrig-saarsteiner-kabinett-riesling-mosel/,Riesling,2013,Schloss Saarstein 12,White,France,"From the Château d'Aulnaye vineyard that is part of the Thébaud estate, this wine is still tight and textured, with a strong mineral element as well as crisp green fruits. It is rich with a touch of vanilla smoothing things out. Drink now.",Château-Thébaud,28,91,Loire Valley,Muscadet Sèvre et Maine,,Lieubeau 2010 Château-Thébaud (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/lieubeau-2010-chateau-thebaud-other-white-melon-muscadet-sevre-maine/,Melon,2010,Lieubeau 14.5,Red,US,"This is a well-crafted wine that's dense and delicious in juicy red fruit, black currant, licorice and nutmeg. With much of the fruit sourced from the Alexander Valley, this wine shows a managed level of ripeness and oak aging. Structured and lengthy on the finish, this is a nicely put-together package.",Grand Reserve,28,91,California,Sonoma,Sonoma County,Kendall-Jackson 2012 Grand Reserve Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/kendall-jackson-2012-grand-reserve-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Kendall-Jackson 14.5,Red,Chile,"Ripe and lusty, this is earthy and foresty on the nose, with plenty of oak, olive, eucalyptus and graphite. The palate is saturated almost to the point of being too heavy, but that only means that lush, penetrating, herbal blackberry and cola flavors have a stout base to work with. A toasted finish with some bitterness closes this out. Drink through 2019.",Royale Los Lingues Vineyard,26,91,Colchagua Valley,,,Koyle 2012 Royale Los Lingues Vineyard Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2012-royale-los-lingues-vineyard-carmenere-colchagua-valley/,Carmenère,2012,Koyle 13.6,White,US,"Doug Margerum blends fruit from the McGinely, Curtin, Star Lane, Happy Canyon and Grassini vineyards for this ever-popular bottling. Aromas of honeysuckle, green pears and ceanothus blossoms introduce a palate laden with white flowers, poached pears and white peach.",Sybarite,21,91,California,Central Coast,Happy Canyon of Santa Barbara,Margerum 2013 Sybarite Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/margerum-2013-sybarite-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Margerum 12.5,White,Italy,"This opens with intriguing aromas of dried tree fruit, smoke, brimstone and acacia. The palate delivers lemon zest, honey, mineral and toasted almond alongside bright acidity.",Vintage,35,91,Southern Italy,Fiano di Avellino,,Mastroberardino 2008 Vintage (Fiano di Avellino),https://www.winemag.com/buying-guide/mastroberardino-2008-vintage-italian-white-fiano-fiano-avellino/,Fiano,2008,Mastroberardino 12.5,White,Italy,"This savory white opens with refined fragrances of citrus blossom and orchard fruit. The juicy palate offers white peach, tart green apple, mouthwatering citrus and a note of Mediterranean herb. It's nicely balanced, with crisp acidity.",Limne,18,91,Lombardy,Lugana,,Tenuta Roveglia 2013 Limne (Lugana),https://www.winemag.com/buying-guide/tenuta-roveglia-2013-limne-italian-white-turbiana-lugana/,Turbiana,2013,Tenuta Roveglia 12.6,White,US,"This fresh, enticing wine is crisp and well-structured, with lemon, grapefruit and tangerine rind and flesh. The expansive palate has resonant minerality and excellent length, with ripe apple and pear fruit, plus highlights of toasted cashews and butter brickle from limited exposure in wood and partial malolactic.",,15,91,Oregon,Willamette Valley,Willamette Valley,Lujon 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/lujon-2013-chardonnay-willamette-valley/,Chardonnay,2013,Lujon 12.6,Red,US,"The proprietary name indicates that this is the winemaker's reserve cuvée, a three-barrel selection mixing equal proportions of grapes from the Eola Hills, Dundee Hills and Ribbon Ridge AVAs. It's austere, tight and yet authoritative, showing compact wild berry fruit, Mediterranean herbs and a slight saltiness. It's best to cellar it until 2020, or give it a good long decant.",Antsy Pants,36,91,Oregon,Willamette Valley,Willamette Valley,Love & Squalor 2011 Antsy Pants Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/love-squalor-2011-antsy-pants-pinot-noir-willamette-valley/,Pinot Noir,2011,Love & Squalor ,Red,Portugal,"Still quite closed up, this is going to be a rich wine with great structure. For now, polished wood and stalky red fruits are filled out with fine tannins and a dry, tough core. It's a wine for aging, needing to soften. Drink from 2017.",Altano Quinta do Ataíde Reserva,24,91,Douro,,,Symington Family Estates 2011 Altano Quinta do Ataíde Reserva Red (Douro),https://www.winemag.com/buying-guide/symington-family-estates-2011-altano-quinta-ataide-reserva-red-douro/,Portuguese Red,2011,Symington Family Estates 14.2,Red,US,"This wine is co-fermented with 12% Petite Sirah, both varieties from one estate block planted to a century-old clone of Teldeschi, a nearby vineyard still in existence. Tart in cherry, red plum and cassis, it's refreshingly unusual and deliciously vibrant. Anise, cinnamon and black pepper round out the finish. The tannins and oak are well-managed and integrated.",Rogers Schoolhouse Estate,42,91,California,Sonoma,Alexander Valley,Stuhlmuller Vineyards 2012 Rogers Schoolhouse Estate Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/stuhlmuller-2012-rogers-schoolhouse-estate-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Stuhlmuller Vineyards 14.9,Red,US,"Blended with 13% Petite Sirah, this wine offers smoky leather and brambly black and red berry around soft, dusty tannins and plenty of structure. Rich and concentrated, it finishes in a blaze of dark chocolate and black pepper.",Rockpile Road Vineyard,42,91,California,Sonoma,Rockpile,Rosenblum 2011 Rockpile Road Vineyard Zinfandel (Rockpile),https://www.winemag.com/buying-guide/rosenblum-2011-rockpile-road-vineyard-zinfandel-sonoma-rockpile/,Zinfandel,2011,Rosenblum 12.5,Red,US,"This well-regarded vineyard shines here, ripening the grapes fully in a challenging vintage. Raspberry and cherry flavors are joined with a streak of red licorice. Among the 2013s from Purple Hands, this is likely to be the longest lived.",Freedom Hill Vineyard,40,91,Oregon,Willamette Valley,Willamette Valley,Purple Hands 2013 Freedom Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/purple-hands-2013-freedom-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Purple Hands 14.3,Red,US,"From the producer's dry-farmed estate vineyard, and supported by small amounts of Merlot and Cabernet Franc, this wine is elegant in sage and black cherry, silky on the palate in satisfying ways. Savory tea and an element of chocolate truffle give it additional complexity around a core of silky tannin.",,48,91,California,Napa,Spring Mountain District,Smith-Madrone 2011 Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/smith-madrone-2011-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2011,Smith-Madrone 13,White,Italy,"Jasmine, honeysuckle and tropical fruit aromas lead the nose. The round palate doles out juicy peach, mature pear and green apple. Fresh acidity brightens the creamy flavors while a mineral vein and an herbal note add depth.",Le Creete,25,91,Lombardy,Lugana,,Ottella 2014 Le Creete (Lugana),https://www.winemag.com/buying-guide/ottella-2014-le-creete-italian-white-turbiana-lugana/,Turbiana,2014,Ottella 14.5,Red,Chile,"Rich, ripe blackberry, cassis and leathery aromas are full, stately and fitting for this lush, layered, tannic offering from Viu Manent's top Malbec vineyard. Toasty flavors of blackberry, black currant, herbs and chocolate finish chewy, beefy and full, with a hint of resiny oak. Drink through 2020.",San Carlos Single Vineyard,25,91,Colchagua Valley,,,Viu Manent 2012 San Carlos Single Vineyard Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/viu-manent-2012-san-carlos-single-vineyard-malbec-colchagua-valley/,Malbec,2012,Viu Manent 13.5,White,US,"This grape, seldom planted on the Central Coast, produces a wine that boasts intense aromas of passion fruit juice and candied grapefruit. It's lively and ripe on the palate, with white rose and apple blossom flavors, yet balanced, with lime peel, cut grass and steel accents.",Paragon Vineyard,20,91,California,Central Coast,Edna Valley,Zocker 2013 Paragon Vineyard Grüner Veltliner (Edna Valley),https://www.winemag.com/buying-guide/zocker-2013-paragon-vineyard-gruner-veltliner-central-coast-edna-valley/,Grüner Veltliner,2013,Zocker 13.8,White,US,"Spicy, punchy and pungent, this bright and crisply defined effort displays a riot of orange and apricot fruit flavors, morphing into a Grand Marnier finish. It's deep and persistent, fully ripe but neither hot nor bitter.",Steelhead Run Vineyard,19,91,Oregon,Southern Oregon,Applegate Valley,WildAire 2013 Steelhead Run Vineyard Viognier (Applegate Valley),https://www.winemag.com/buying-guide/wildaire-2013-steelhead-run-vineyard-viognier-southern-applegate-valley/,Viognier,2013,WildAire 13.7,Red,US,"A tribute to a famous gypsy jazz tune, the name means “clouds” in French. It's an elegant wine with ample acidity and sleek fruit flavors of raspberry and strawberry. A dusting of pumice coats the fruit, giving it grip and texture. The balance to age gracefully is immediately evident. Drink 2017–2025 for maximum enjoyment.",Nuages,39,91,Oregon,Willamette Valley,Chehalem Mountains,J. Christopher 2012 Nuages Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/j-christopher-2012-nuages-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,J. Christopher 14.5,Red,US,"Relatively affordable for its appellation and variety, this wine offers classic notes of cassis, currant and clove, punctuated by eccentric bursts of gun powder and espresso. The devilish characteristics are complemented by a smooth, silkiness to the texture and a measured finish of black pepper.",,45,91,California,Napa,Napa Valley,Amici 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/amici-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Amici 7.5,White,Germany,"Chalk dust and slate lend a mineral elegance to white blossom, lime and gooseberry notes. The palate is zesty and spry, marked by concentrated hits of sweet stone fruit and citrus flavor.",Wehlener Sonnenuhr Kabinett,28,91,Mosel,,,Dr. Loosen 2013 Wehlener Sonnenuhr Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2013-wehlener-sonnenuhr-kabinett-riesling-mosel/,Riesling,2013,Dr. Loosen 8,White,Germany,"Delicate floral tones build throughout this zesty off-dry Riesling. While sweet with honeydew flavor, the palate is zippy and tart with cutting notes of lime zest and pineapple. It's a classically styled Mosel kabinett at an accessible price.",Blue Slate Kabinett,22,91,Mosel,,,Dr. Loosen 2013 Blue Slate Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2013-blue-slate-kabinett-riesling-mosel/,Riesling,2013,Dr. Loosen 13.5,White,US,"Young and light, with a nutty coating around flavorful layers of pear and yellow apple, this wine has a crispness that remains balanced throughout. A good food wine, with enough acidity to stay refreshing, this is a fine, fairly larger-production white built to impress.",,50,91,California,Sonoma,Sonoma Coast,Flowers 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/flowers-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Flowers 13.5,Red,Portugal,"Grand'Arte is the top range from DFJ Vinhos, highlighting wines that express the individual varieties. Labeled Shiraz rather than Syrah, this is a powerful, spicy, rich wine. Solid tannins and dark black fruits are layered with acidity and ripe plums. With its structure, it will age well for a value-priced wine; drink from 2017.",Grand'Arte,13,91,Lisboa,,,DFJ Vinhos 2012 Grand'Arte Shiraz (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2012-grandarte-shiraz-syrah-shiraz-lisboa/,Shiraz,2012,DFJ Vinhos 12,White,France,"The Grandlieu lake, to the west of the Sèvre et Maine Muscadet vineyards, produces softer wines, like this. This wine is ripe, with hints of toast and vanilla as well as fresh and crisp apple acidity. It's a full-bodied, rounded wine that is just ready to drink and will be better from 2016.",La Noë Sur Lie,18,91,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine de l'Aujardière 2013 La Noë Sur Lie (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-laujardiere-2013-noe-sur-lie-other-white-melon-muscadet-cotes-grandlieu/,Melon,2013,Domaine de l'Aujardière 14.5,Red,Spain,"This blend of Garnacha, Cabernet Sauvignon and Tempranillo opens with leathery, earthy aromas that suggest coffee grinds, black olive and stalky berry fruits. In the mouth, it comes through with a dense, layered feel and spicy flavors of baked berry fruits and black cherry. Overall this is a ripe, chewy, spicy wine with some rusticity. Drink through 2022.",Roc Nu,30,91,Catalonia,Costers del Segre,,Clos Pons 2010 Roc Nu Red (Costers del Segre),https://www.winemag.com/buying-guide/clos-pons-2010-roc-nu-red-costers-segre/,Red Blend,2010,Clos Pons 14,Red,Spain,"This five-grape, Garnacha-led blend captures the essence of Terra Alta with laser-focused aromas of blackberry, spice and stony minerality. A full, lively, acid-driven palate is balanced by creamy oak, while flavors of vanilla and coconut accent plum and berry fruit. Lasting acidity creates definition and length on the finish. Drink through 2020.",Portal Roble,24,91,Catalonia,Terra Alta,,Celler Piñol 2011 Portal Roble Red (Terra Alta),https://www.winemag.com/buying-guide/celler-pinol-2011-portal-roble-red-terra-alta/,Red Blend,2011,Celler Piñol 13,Red,Portugal,"Blending Baga and Touriga Nacional, this wine delivers a big sweep of red fruits and spice. Juicy acidity bursts from the glass. The firm tannins of both grapes are still there and need time to round out. Give this wine until 2017.",Tinto,18,91,Bairrada,,,Ataíde Semedo 2012 Tinto Red (Bairrada),https://www.winemag.com/buying-guide/ataide-semedo-2012-tinto-red-bairrada/,Portuguese Red,2012,Ataíde Semedo 13,White,Portugal,"From old Alvarinho vines, this wine was fermented in wood to round it out and give extra richness. The wine certainly is full-bodied, intensely fruity, packed with apricot as well as citrus flavors. The toast element is as much a presence as a taste, giving the wine the possibility of aging. It's too fresh now; drink from 2016.",Nostalgia 10 Barricas,,92,Vinho Verde,,,Wines & Winemakers 2013 Nostalgia 10 Barricas Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/wines-winemakers-2013-nostalgia-10-barricas-albarino-alvarinho-vinho-verde/,Alvarinho,2013,Wines & Winemakers 13.9,Red,US,"In the world of rare, single-vineyard Oregon Pinots, this is a relative bargain. The vineyard adjoins the St. Innocent winery, in a prime Eola-Amity location. The fruit delivers the subtle complexity and detail you hope for but don't always find in single-vineyard bottles. Brambly and floral with subtle notes of violets, rose petals, cured meat, orange rind and more, it's a dense and thought-provoking wine that rewards close attention.",Zenith Vineyard,45,92,Oregon,Willamette Valley,Eola-Amity Hills,WildAire 2012 Zenith Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/wildaire-2012-zenith-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,WildAire 15.1,Red,US,"From a steeply sloped site also planted to Pinot Noir and Chardonnay, this thick, leathery wine shows undeniable power and intensity although it is still tannic and young. Heady bouts of lavender, red cherry and black licorice compete for attention on the palate amid intriguing floral, rose-like aromatics.",Ulises Valdez Diablo Vineyard,70,92,California,Sonoma,Russian River Valley,Ram's Gate 2012 Ulises Valdez Diablo Vineyard Grenache (Russian River Valley),https://www.winemag.com/buying-guide/rams-gate-2012-ulises-valdez-diablo-vineyard-grenache-sonoma-russian-river-valley/,Grenache,2012,Ram's Gate 13,White,Portugal,"One of the two estates in the Douro still in the hands of descendants of Dona Antonia Ferreira, who created so many Douro quintas, Vallado is able to produce great white wines as well as reds and Ports. This wood-aged Reserva is smooth, lightly toasty with freshness and citrus as well as pineapple and spice. It will age for several years and will be best from 2016.",Reserva Branco,50,92,Douro,,,Quinta do Vallado 2013 Reserva Branco White (Douro),https://www.winemag.com/buying-guide/quinta-vallado-2013-reserva-branco-white-douro/,Portuguese White,2013,Quinta do Vallado 14.5,Red,Portugal,"This is the reserve wine from Chocapalha, a powerful expression of mainly Douro grapes in the Lisbon region. It has dense tannins at this young stage, with layers of firm plums and a solid texture. For balance, refreshing acidity lightens up the whole edifice. It does need to age however, so drink from 2018.",Vinha Mãe,42,92,Lisboa,,,Quinta de Chocapalha 2011 Vinha Mãe Red (Lisboa),https://www.winemag.com/buying-guide/quinta-chocapalha-2011-vinha-mae-red-lisboa/,Portuguese Red,2011,Quinta de Chocapalha 14.5,Red,Portugal,"A mix of grapes from southern Portugal and the north along with a hint of Syrah, this is a stylish wine, feeling fresher and lighter than its alcohol would suggest. It has that cool feel of Lisboa wines, a touch saline, and balances firm, impressive fruit and tannins with juicy acidity. Drink from 2018.",Tinto,,92,Lisboa,,,Quinta de Chocapalha 2010 Tinto Red (Lisboa),https://www.winemag.com/buying-guide/quinta-chocapalha-2010-tinto-red-lisboa/,Portuguese Red,2010,Quinta de Chocapalha 14,Red,Portugal,"This is a powerful, dense and richly fruity wine, a blend of Touriga Nacional and Syrah. With spice, sumptuous blackberry fruits and generous tannins, it's just reaching maturity. Offering great structure and immediate appeal, it is juicy, ripe and ready to drink.",Quinta do Alqueve,12,92,Tejo,,,Pinhal da Torre 2008 Quinta do Alqueve Red (Tejo),https://www.winemag.com/buying-guide/pinhal-torre-2008-quinta-alqueve-red-tejo/,Touriga Nacional Blend,2008,Pinhal da Torre 14.2,Red,US,"Whole-cluster fermented, this wine offers complexities of baked plum, raspberry and truffled earth. Generous in oak and structure, it also flashes lavender, rose and black licorice around a core of meaty game. Smooth on the palate, enjoy this wine through 2027.",Método Antiguo Doña Margarita Vineyard Unfiltered,52,92,California,Sonoma,Russian River Valley,Marimar Estate 2012 Método Antiguo Doña Margarita Vineyard Unfiltered Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2012-metodo-antiguo-dona-margarita-vineyard-unfiltered-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Marimar Estate 14.5,Red,Spain,"This shows the floral, red-fruit side of Priorato. Violet, berry and plum aromas are schisty and almost delicate. A restrained but tannic palate features cherry compote, cassis and mild toast flavors. On the finish, this mellows out and hums smoothly. Drink through 2020.",,44,92,Catalonia,Priorat,,Mas La Mola 2009 Red (Priorat),https://www.winemag.com/buying-guide/mas-mola-2009-red-priorat/,Red Blend,2009,Mas La Mola 14.4,Red,US,"Earthy and filled with baking spice, this wine offers floral aromas, bright acidity and flavors of baked strawberry compote steeped in cinnamon. Lush on the palate, as so many of the producer's wines are, it is quite mouthfilling and will take on more nuance with time, through 2022.",Georganne,57,92,California,Sonoma,Russian River Valley,Merry Edwards 2012 Georganne Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-georganne-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Merry Edwards 14,Red,Portugal,"Pure Touriga Nacional, with eight months in barrel, this is a fruit and dark chocolate-flavored wine. It has a firm character and a touch of bitter extraction that is in the process of blowing away to give richness. At its base, this is a concentrated wine with a solid, dark structure and perfumed berry fruits. Drink from 2018.",Ikon,,92,Tejo,,,Fiuza 2012 Ikon Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/fiuza-2012-ikon-portuguese-red-touriga-nacional-tejo/,Touriga Nacional,2012,Fiuza 13.5,White,US,"A whiff of barrel smoke flows throughout aromas of fresh cut apple, pineapple and guava on the tropical-leaning nose. The palate is is fresh and light, the steely character giving way to a blend of tropical ripeness and lean cut-grass flavors on the finish.",,25,92,California,Central Coast,Happy Canyon of Santa Barbara,Fiddlehead 2012 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/fiddlehead-2012-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2012,Fiddlehead 15.5,Red,Spain,"Smoky, fiery initial aromas of cinnamon, baking spices, schist and red-berry fruits echo with licorice and minerality. This is a big boy with 15.5% abv and a layered, rich, heady palate. Deep, dark, lusty plum and blackberry flavors run long on the finish, with notes of leather and wild herbs. Drink from 2017 through 2025.",Costers Vi De Guarda,70,92,Catalonia,Priorat,,Genium Celler 2009 Costers Vi De Guarda Red (Priorat),https://www.winemag.com/buying-guide/genium-celler-2009-costers-vi-guarda-red-priorat/,Red Blend,2009,Genium Celler 14,Red,Spain,"Complex aromas of coffee, black pepper and wild herbs like rosemary and thyme get this five-grape blend off to a fine start. A flush, lush yet balanced palate continues the momentum, while excellent flavors of ripe blackberry, meaty plum and savory spices finish with interesting notes of salty leather and licorice. Drink through 2020.",Sa Natura Made with Organically Grown Grapes,24,92,Catalonia,Terra Alta,,Celler Piñol 2011 Sa Natura Made with Organically Grown Grapes Red (Terra Alta),https://www.winemag.com/buying-guide/celler-pinol-2011-sa-natura-made-with-organically-grown-grapes-red-terra-alta/,Red Blend,2011,Celler Piñol 14.2,Red,US,"Still tightly wound, this brings cranberry and raspberry fruit front and center. There's a hint of yeasty bread dough also, and the wine seems to still be emerging from its raw youth. Let it breathe, and a nice streak of deep, dark chocolate fills in the finish.",Victoria,65,92,Oregon,Willamette Valley,Chehalem Mountains,Colene Clemens 2012 Victoria Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/colene-clemens-2012-victoria-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Colene Clemens 18,Port/Sherry,Spain,"Loaded with power, this wine's nose is nutty and creamy, with caramel and popcorn aromas. This feels lively, but also rich and layered. Flavors of buttered toast, caramel, toffee and walnut lead into finishing accents of cocoa, caramel and salty buttered popcorn.",Cream,25,92,Andalucia,Jerez,,Bodegas Dios Baco S.L. NV Cream Sherry (Jerez),https://www.winemag.com/buying-guide/bodegas-dios-baco-s-l-nv-cream-sherry-jerez-187436/,Sherry,,Bodegas Dios Baco S.L. 14.5,Red,Portugal,"This wine has a dry, firm and dark character. It also offers acidity to go with the tannins, ripe black fruits and a dense, concentrated structure. The wine should be aged longer, so drink from 2016.",Grande Reserva,35,92,Alentejo,,,Adega Cooperativa de Borba 2011 Grande Reserva Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-borba-2011-grande-reserva-red-alentejo/,Portuguese Red,2011,Adega Cooperativa de Borba 14,Red,Portugal,"Mainly Touriga Nacional with 30% Cabernet Sauvignon, this is a structured wine. The perfumes of the Touriga are balanced by the tannins of the Cabernet to give a wine that's dense and firmly full in the mouth. Wood-aged, it has stylishness and a good promise for aging. Drink from 2018.",Follies Fonte Nossa Senhora da Vandoma,11,92,Bairrada,,,Aveleda 2011 Follies Fonte Nossa Senhora da Vandoma Touriga Nacional-Cabernet Sauvignon (Bairrada),https://www.winemag.com/buying-guide/aveleda-2011-follies-fonte-nossa-senhora-vandoma-portuguese-red-touriga-nacional-cabernet-sauvignon-bairrada/,Touriga Nacional-Cabernet Sauvignon,2011,Aveleda 13.8,White,US,"This barrel-fermented, estate-grown wine matches its luscious citrus and pineapple fruit to veins of butter, caramel and toast. It's perfectly balanced, lively and fresh, even after being open for a full 24 hours. The style, now becoming particular to many Oregon Chardonnays, sits squarely on the fence between the hyper-lushness of California and the minerality of northern Burgundies.",Heirloom Cameo,50,92,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2012 Heirloom Cameo Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2012-heirloom-cameo-chardonnay-willamette-valley/,Chardonnay,2012,Amalie Robert 13.5,White,Australia,"This is remarkably lush and full-bodied, yet remains lively and mouthwatering. Toasted nuts frame ample flavors of grilled pineapple and melon. Drink now–2017. The success of this wine should be a good indicator that, when released, the 2012 Art Series will be something spectacular.",Prelude Vineyards,36,92,Western Australia,Margaret River,,Leeuwin Estate 2012 Prelude Vineyards Chardonnay (Margaret River),https://www.winemag.com/buying-guide/leeuwin-estate-2012-prelude-vineyards-chardonnay-margaret-river/,Chardonnay,2012,Leeuwin Estate 13.5,White,Australia,"One of the closest things there is to a can't-miss wine, Leeuwin's Chardonnay is always on form. The 2011 Art Series is flamboyantly oaked, with smoky, toasty, nutty notes layered over hints of white peach and grilled pineapple. It's less rich than some vintages have been, but still appealingly mealy in texture. Drink now–2020.",Art Series,89,92,Western Australia,Margaret River,,Leeuwin Estate 2011 Art Series Chardonnay (Margaret River),https://www.winemag.com/buying-guide/leeuwin-estate-2011-art-series-chardonnay-margaret-river/,Chardonnay,2011,Leeuwin Estate 14.2,White,US,"The nose on this wine, which is now being made by former Harlan Estate cellar master Adam Henkel, is fresh and boisterous with lime sorbet and lemon glacé aromas. The palate is clean and crisp yet quite tropical, with sweetgrass, mango and papaya flavors.",,30,92,California,Central Coast,Santa Ynez Valley,Westerly 2013 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/westerly-2013-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Westerly 13.6,Red,US,"Several Vista Hills wines are produced off-site—this one at Le Cadeau. It's a fine bottle all around, matching 40% new French oak to ripe, spicy fruit. Sweet cherry flavors reflect the heart of the Dundee Hills location, framed by pleasing toastiness.",Piedmont Estate,44,92,Oregon,Willamette Valley,Dundee Hills,Vista Hills 2012 Piedmont Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/vista-hills-2012-piedmont-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Vista Hills 14.6,Red,US,"From a valley-floor site off of the Silverado Trail just north of St. Helena, this Cab is a departure for the producer, based atop Spring Mountain. The flavors are ripe and jammy in raspberry and blackberry, almost liqueur-like, before finding balance in tangerine-tart acidity. With firm, chalky tannins providing backbone, the finish is sprinkled in black cherry and caramel.",Cyrus Ryan Vineyard,95,92,California,Napa,Napa Valley,Barnett 2012 Cyrus Ryan Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/barnett-2012-cyrus-ryan-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Barnett 15.5,Red,Spain,"Black in color and overtly charred, toasted and blackened on the nose, this modern-styled Montsant blend is loaded with black fruits, licorice and hickory aromas. In the mouth, this is lush, ripe and strong as an ox. Oaky flavors of vanilla and coconut settle on chocolate and blackberry, while the finish echoes with licorice and vanilla flavors and thick, chewy tannins. Drink through 2021.",Mas de Can Blau,45,92,Catalonia,Montsant,,Can Blau 2011 Mas de Can Blau Red (Montsant),https://www.winemag.com/buying-guide/can-blau-2011-mas-red-montsant/,Red Blend,2011,Can Blau 14,White,US,"Crushed sea shells, candied lemon rinds and wafts of petrol greet the nose on this wine by widely respected vintners Greg Brewer and Steve Clifton. The tight and pithy palate shows Key lime and pear flesh but leans toward tropical, with hints of pineapple and guava. It's quite stony at first, then opens toward honey on sourdough toast. Drink 2017–2027.",Acin,56,92,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 Acin Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-acin-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Brewer-Clifton 15.4,Red,US,"This is a forceful and powerful wine from a vineyard site in the producer's portfolio since 2005. Broad-shouldered, it offers juicy strawberry and pomegranate expressive of a ripe, picture-perfect vintage. It also manages to retain a pretty, floral characteristic and a depth of dried herb, clove and peppery spice, particularly on the finish.",Jenkins Ranch,60,92,California,Sonoma,Sonoma Coast,Patz & Hall 2012 Jenkins Ranch Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/patz-hall-2012-jenkins-ranch-pinot-noir-sonoma-coast/,Pinot Noir,2012,Patz & Hall 12.5,Sparkling,Germany,"Delicate and pillowy in effervescence, this Riesling sekt boasts remarkable nuance in texture and flavor. It's zesty and mineral on the nose, yet buoyantly fruity, chock-full of ripe peaches and Meyer lemons that seem laced in caramel and burnt sugar. It finishes long with lingering touches of pastry and lemon pith.",Brut,35,92,Rheingau,,,Peter Jakob Kühn 2011 Brut Riesling (Rheingau),https://www.winemag.com/buying-guide/peter-jakob-kuhn-2011-brut-riesling-rheingau/,Riesling,2011,Peter Jakob Kühn 15,Red,Spain,"Subtle, rooty, expressive aromas of blackberry, raisin and tobacco are heady and pure, with magnetic pull. A full-bodied palate is loaded with ripe berry fruit and baked, peppery, spicy blackberry flavors that end long and sturdy, with integrated oak and balance between ripe berry and even riper black currant flavors. Drink through 2021.",Saó Expressiu,34,92,Catalonia,Costers del Segre,,Mas Blanch I Jové 2009 Saó Expressiu Red (Costers del Segre),https://www.winemag.com/buying-guide/mas-blanch-i-jove-2009-sao-expressiu-red-costers-segre/,Red Blend,2009,Mas Blanch I Jové 14.5,Red,Spain,"Dry, earthy plum and berry aromas are attractive and unadulterated. This feels alert, with a refined texture and full tannins supporting red plum and raspberry fruit. A structured, mildly tannic finish tastes peppery and a bit woody, all good signs for the future. Drink through 2019.",,30,92,Northern Spain,Rioja,,Pujanza 2009 Rioja,https://www.winemag.com/buying-guide/pujanza-2009-tempranillo-rioja/,Tempranillo,2009,Pujanza 13,White,Italy,"Deep, golden yellow, this elegant but structured white offers aromas of fragrant white flower, alpine herb, mature pear and exotic fruit. The vibrant, spicy palate doles out crisp green apple, white peach, nectarine, lemon zest, white pepper and a ginger note. It's balanced and fresh, with bright acidity and a long, mineral finish.",Praepositus,40,92,,Alto Adige Valle Isarco,,Abbazia di Novacella 2012 Praepositus Veltliner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2012-praepositus-gruner-veltliner-veltliner-alto-adige-valle-isarco/,Veltliner,2012,Abbazia di Novacella 13.8,Red,US,"Earthy and spicy, this is classic cool-climate, coastal Pinot, with a whole-cluster mentality and depth of complex flavor and texture. Tart pomegranate and cranberry combine for a light-hearted approach to the vintage, with herbal accents that reach far across the soulful finish.",Sonoma Coast Cuvée,30,92,California,Sonoma,Sonoma Coast,Baker Lane 2013 Sonoma Coast Cuvée Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/baker-lane-2013-sonoma-coast-cuvee-pinot-noir-sonoma-coast/,Pinot Noir,2013,Baker Lane 13.5,Red,US,"Warm cherry fruit enfolds the palate, with supporting, lemony acids. This subtle, graceful wine both intrigues and invites, still promising a bit more than it delivers, but holding the potential for future greatness. Cellar it and try again 2018–2025.",Spirithouse Knudsen Vineyard,75,92,Oregon,Willamette Valley,Dundee Hills,Argyle 2012 Spirithouse Knudsen Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/argyle-2012-spirithouse-knudsen-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Argyle 13.5,White,Italy,"This polished, structured white opens with intense aromas of yellow peach, passion fruit, dried hay and crushed tomato vine. The linear, vibrant palate delivers juicy nectarine, creamy white peach and green melon. It's balanced, with refreshing acidity.",Picol,28,92,,Friuli Isonzo,,Lis Neris 2013 Picol Sauvignon (Friuli Isonzo),https://www.winemag.com/buying-guide/lis-neris-2013-picol-sauvignon-blanc-sauvignon-friuli-isonzo/,Sauvignon,2013,Lis Neris 13.5,Red,Germany,"Exotic touches of cinnamon and turmeric lend warmth to this silken, supple Pinot Noir. The palate is luscious and plump, bursting with ripe black-cherry flavor, but invigorated by a strike of acidity and savory touches of bramble and earth. It's an exceptionally balanced, vivacious wine.",Trocken,40,92,Rheinhessen,,,Kühling-Gillot 2010 Trocken Spätburgunder (Rheinhessen),https://www.winemag.com/buying-guide/kuhling-gillot-2010-trocken-pinot-noir-spatburgunder-rheinhessen/,Spätburgunder,2010,Kühling-Gillot 13.8,Red,US,"Part of the winery's Terroir Series, this is aromatic with bright raspberry fruit dotted with peppery herbs. It displays the spicy herbaceousness of this AVA, with excellent penetration and balance. A strong finish hits a resonant note of minerality.",Lumière,39,92,Oregon,Willamette Valley,Eola-Amity Hills,J. Christopher 2012 Lumière Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/j-christopher-2012-lumiere-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,J. Christopher 13.6,Red,US,"With plenty of estate-farmed vineyards, this producer is diving deeper into single blocks and clones with its 2012 releases, providing the opportunity to hone in on an array of tastes. Deer Gate is relatively warm, and the resulting fruit is quite ripe, yielding bold red and black cherry notes around savory dried herb and oak accents.",Deer Gate Single Clone,85,92,California,Sonoma,Green Valley,Iron Horse 2012 Deer Gate Single Clone Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2012-deer-gate-single-clone-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,Iron Horse 13.5,Red,Portugal,"This big, rich wine is packed with dark fruit. After eight years, it is now showing maturity with leather tannins, dense structure and juicy black plum-skin flavors. Despite its age, it still shows well, with proper final wood notes, tannins and acidity. Drink now.",Reynolds Grande Reserva,40,92,Alentejano,,,Julian Reynolds 2006 Reynolds Grande Reserva Red (Alentejano),https://www.winemag.com/buying-guide/julian-reynolds-2006-grande-reserva-red-alentejano/,Portuguese Red,2006,Julian Reynolds 13,Red,Italy,"Structured and elegant, this offers aromas of strawberry, mint, forest floor and an earthy note of leather. The savory palate delivers juicy wild cherry, mineral and baking spice alongside firm, polished tannins.",Mason,45,92,,Alto Adige,,Manincor 2012 Mason Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/manincor-2012-mason-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Manincor 13.9,Red,US,"This arresting wine has aromas of forest floor, strawberry and cola. It's light and lithe in feel yet still richly flavored with a lingering finish.",Reserve Lachini Vineyard,50,92,Oregon,Willamette Valley,Willamette Valley,Ross Andrew 2011 Reserve Lachini Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ross-andrew-2011-reserve-lachini-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2011,Ross Andrew 13.5,White,Portugal,"Selected fruit has been barrel-fermented to give this rich and toasty wine. It has great structure, a concentrated texture that brings out both acidity and delicious acidity. A good layer of spice from the wood blends well with pear and peach fruits. Drink from 2017.",Grande Reserva,25,92,Douro,,,Quinta da Rede 2013 Grande Reserva White (Douro),https://www.winemag.com/buying-guide/quinta-rede-2013-grande-reserva-white-douro/,Portuguese White,2013,Quinta da Rede 14.5,White,Italy,"Herbal aromas of cut grass, bell pepper and tomato vine mingle with suggestions of ripe pineapple and stone fruit. A 50-50 blend of Chardonnay and Sauvignon, the rich palate delivers baked Golden Delicious apple, mature apricot, tangerine zest and candied lemon drop. A mineral note closes the lingering finish.",Dut'Un,,92,,Venezia Giulia,,Vie di Romans 2012 Dut'Un White (Venezia Giulia),https://www.winemag.com/buying-guide/vie-romans-2012-dutun-white-venezia-giulia/,White Blend,2012,Vie di Romans 14,Red,Portugal,"Big damson fruits dominate this rich wine. The wood aging has smoothed out some of the dense tannins although the wine remains firm and solid. There's a sense of power behind the juicy dark fruits and the dry core. It needs to age, so drink from 2018.",Vinhas Velhas Reserva,25,92,Douro,,,Valle da Fonte 2012 Vinhas Velhas Reserva Red (Douro),https://www.winemag.com/buying-guide/valle-fonte-2012-vinhas-velhas-reserva-red-douro/,Portuguese Red,2012,Valle da Fonte 14.4,Red,US,"This cool-climate wine conveys a super-strong sense of gamy meat, like just-roasted lamb with mint jelly, along with boysenberry, bacon fat, Sichuan pepper and, with patience, prettier violet aromas too. The palate, which walks the balance beam between tannins and acidity, shows bloody meats along with black pepper, boysenberry and earth.",1772,60,92,California,Central Coast,Edna Valley,Tolosa 2011 1772 Syrah (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2011-1772-shiraz-syrah-syrah-central-coast-edna-valley/,Syrah,2011,Tolosa 13,White,Italy,"Alluring aromas of white spring flower, hay, stone fruit and almond come together in the glass. The firm, savory palate delivers creamy peach, juicy nectarine, mature apple, Mediterranean herb and mineral alongside bright acidity. Enjoy now through 2018.",Menasasso Riserva,39,92,Lombardy,Lugana,,Selva Capuzza 2011 Menasasso Riserva (Lugana),https://www.winemag.com/buying-guide/selva-capuzza-2011-menasasso-riserva-italian-white-turbiana-lugana/,Turbiana,2011,Selva Capuzza 14.5,Red,US,"This single-vineyard expression from the heart of the appellation shows a lavender-driven nose, with black tea, elderberry juice and scorched chaparral elements. The spicy palate is all about herbs, including oregano, thyme, sage and marjoram, set on a backbone of berry fruit and smoked pork, with a noticeable tannic grip.",Tondre Grapefield,44,92,California,Central Coast,Santa Lucia Highlands,Cinnabar 2012 Tondre Grapefield Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/cinnabar-2012-tondre-grapefield-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Cinnabar 12,White,France,"One of a series of wines from vines grown on different soil types, this comes from micro-schist soil, giving a wine that is rich as well as structured. Behind the structure, the wine is spicy, ripe and full in the mouth showing the potential of yellow fruits as well as lime-juice citrus. Drink this concentrated wine from 2016.",Gneiss,23,92,Loire Valley,Muscadet Sèvre et Maine,,Domaine de l'Ecu 2013 Gneiss (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-lecu-2013-gneiss-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de l'Ecu 14.5,Red,US,"Feral aromas of blood, gristle and game provide an intriguingly sexy quality to this wine. It proves quite light on the palate, with waves of umami crashing in, from truffles and mushrooms to dry-aged beef, with hints of crushed herbs and lavender adding complexity.",,26,92,California,Central Coast,Santa Barbara County,Consilience 2012 Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2012-grenache-central-coast-santa-barbara-county/,Grenache,2012,Consilience 14.2,Red,US,"Bright and spicy, this wine makes an immediate impact. The blueberry fruit has a sassy edge, and it penetrates through the middle into a finish with notes of black licorice, baking spices and coffee grounds. Firm, full and tight, the wine should age nicely now through 2025.",Margo,36,92,Oregon,Willamette Valley,Chehalem Mountains,Colene Clemens 2012 Margo Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/colene-clemens-2012-margo-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Colene Clemens 8,White,Germany,"Whiffs of lime and lemon zest, lanolin and herbs entice on the nose. Off dry in style, this is chock-full of sweet-tart melon and citrus flavors glazed in a slick of honey, which lingers on the finish",Erdener Treppchen Kabinett,28,92,Mosel,,,Dr. Loosen 2013 Erdener Treppchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2013-erdener-treppchen-kabinett-riesling-mosel/,Riesling,2013,Dr. Loosen 15,Red,Chile,"This heavily charred blend of five grapes opens with maple, toast, wood and floral black-fruit aromas. The palate is full and forward but also alert and juicy. Flavors of blueberry, blackberry, licorice, chocolate and vanilla finish oaky, with a final dose of barrel-driven vanilla matching full black fruit. Drink through 2020.",Borobo,85,92,Chile,,,Lapostolle 2011 Borobo Red (Chile),https://www.winemag.com/buying-guide/lapostolle-2011-borobo-red/,Red Blend,2011,Lapostolle 14.4,Red,US,"Planted on a relatively cool site for the Russian River, the Laguna Ridge, this Pinot is velvety and lush in baked strawberry and black raspberry, a celebration of finely grown, ripe fruit, with sharp-edged acidity and waves of savory mocha. With pronounced oak that mellows in the glass, it should only become more interesting with a few more years in the cellar, through 2022.",Coopersmith,60,92,California,Sonoma,Russian River Valley,Merry Edwards 2012 Coopersmith Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-coopersmith-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Merry Edwards 14.5,Red,Portugal,"From old vines, this is a wine of great structure and depth. Serious tannins and dark fruits give a dense, brooding character. This solid, powerful and mineral-driven wine is still young, still coming together. Drink from 2018.",Passadouro,25,92,Douro,,,Quinta do Passadouro 2012 Passadouro Red (Douro),https://www.winemag.com/buying-guide/quinta-passadouro-2012-passadouro-red-douro/,Portuguese Red,2012,Quinta do Passadouro 13.5,White,Portugal,"This rich, oak-aged wine is so smooth with yellow fruits, with just an edge of citrus and spicy, toasty character. It's a beautiful, generous wine, opulent in its ripe fruit while keeping a cool, salty character. The wine is still young, needing to bring out even further flavors. Drink from 2017.",Branco,35,92,Beira Atlantico,,,Quinta de Foz de Arouce 2013 Branco White (Beira Atlantico),https://www.winemag.com/buying-guide/quinta-foz-arouce-2013-branco-white-beira-atlantico/,Portuguese White,2013,Quinta de Foz de Arouce 13.5,White,Italy,"Floral and fruit scents recall acacia flower, broom, dried apricot, beeswax and tropical fruit. Made from 100-year-old Garganega vines, this wine has an elegant, varied palate offering flavors such as juicy yellow peach, mature pear, clove and energizing mineral alongside fresh acidity. Impeccably balanced and delicious, this will continue to develop for years. Drink through 2027.",Contrada Salvarenza Vecchie Vigne,38,92,Veneto,Soave Classico,,Gini 2012 Contrada Salvarenza Vecchie Vigne (Soave Classico),https://www.winemag.com/buying-guide/gini-2012-contrada-salvarenza-vecchie-vigne-italian-white-garganega-soave-classico/,Garganega,2012,Gini 14.5,Red,Chile,"Saucy, spicy aromas of wild berry, baked plum and raw oak are forceful and hard-driving. Wide, round, chewy and resiny in feel, this tastes lightly toasted, buttery and woody, but patience reveals deep berry fruit flavors and spice notes. A barrel-heavy finish indicates that this may benefit from another year or two of aging; drink through 2019.",Kai,235,92,Aconcagua Valley,,,Errazuriz 2012 Kai Carmenère (Aconcagua Valley),https://www.winemag.com/buying-guide/errazuriz-2012-kai-carmenere-aconcagua-valley/,Carmenère,2012,Errazuriz 13,White,Italy,"This vibrant white features delicate but enticing aromas of black locust flower, jasmine and stone fruit. The round, bright palate offers creamy peach, crisp apple and juicy nectarine alongside firm acidity. It closes on a mineral note.",Molceo,30,92,Lombardy,Lugana,,Ottella 2012 Molceo (Lugana),https://www.winemag.com/buying-guide/ottella-2012-molceo-italian-white-turbiana-lugana/,Turbiana,2012,Ottella 13,Red,France,"Nuits Saint-Georges based Liger-Belair has produced a very Burgundian Beaujolais. It is full, structured and rich, now reaching its peak. Great cherry fruits allied to intense acidity are balanced by mature tannins and a firm, dense texture. The wine is ready to drink, although it could still mature further.",Les Rouchaux,,92,Beaujolais,Moulin-à-Vent,,Domaine du Comte Liger-Belair 2009 Les Rouchaux (Moulin-à-Vent),https://www.winemag.com/buying-guide/domaine-comte-liger-belair-2009-rouchaux-gamay-moulin-a-vent/,Gamay,2009,Domaine du Comte Liger-Belair 14,Red,US,"This is a subtle, svelte and elegant wine, floral in rose petals and violet, the crisp, bright red fruit leaning more toward cranberry and pomegranate than juicy strawberry. With the oak and acidity well-integrated, it provides a seamless, delicious experience, touched by a taste of black tea on the finish.",Reserve,45,92,California,Sonoma,Sonoma Coast,Baker Lane 2012 Reserve Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/baker-lane-2012-reserve-pinot-noir-sonoma-coast/,Pinot Noir,2012,Baker Lane 14,Red,Portugal,"This is a strongly tannic, obviously wood-aged wine. The black fruits are paralleled by the new-wood toastiness, which gives a vanilla flavor. With top Portuguese consultant Anselmo Mendes involved, the wine has style as well as weight and dense fruit. Give it several years to mature. Drink from 2017.",Dory Reserva,20,92,Lisboa,,,Adega Mãe 2011 Dory Reserva Red (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2011-dory-reserva-red-lisboa/,Portuguese Red,2011,Adega Mãe 13.5,White,Italy,"This opens with alluring aromas of acacia, apricot, citrus and alpine herb. The linear, elegant palate offers juicy yellow peach, lemon zest, mint and hazelnut alongside crisp acidity.",Praepositus,25,92,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Praepositus Kerner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-praepositus-other-white-kerner-alto-adige-valle-isarco/,Kerner,2013,Abbazia di Novacella 13.9,White,US,"This is a savory, almost briny, cool-climate white that's unusual for the appellation in some ways—it's crisp and bright in Meyer lemon and jasmine. Still, for all its elegance, it offers just as much in the way of creamy texture amid a midpalate of fresh-cut apple, peaking in a lightly buttered note on the finale.",Dutton Ranch,36,92,California,Sonoma,Russian River Valley,Anaba 2012 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/anaba-2012-dutton-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Anaba 12.6,Red,US,"The star of the single-clone lineup, this feels like a truly complete wine, with pinpoint focus. Complex fruit flavors mix berries and cherries with a touch of spice. Lively and detailed, this perfectly balanced wine does not push too hard, and delivers intriguing aromatics threaded with baking spices and a lingering finish. Drink 2020 through 2030.",Pommard Clone,50,92,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2011 Pommard Clone Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2011-pommard-clone-pinot-noir-willamette-valley/,Pinot Noir,2011,Amalie Robert 12.6,Red,US,"Refined and subtle, this shows the power of Pinot at its most elegant. The fruits are mellow, melded and lightly marked with baking spices. Smooth and showing surprising density, it has the frame and finesse to age beautifully. Drink now through 2025.",Estate Selection,50,92,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2011 Estate Selection Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2011-estate-selection-pinot-noir-willamette-valley/,Pinot Noir,2011,Amalie Robert 12.5,White,France,"A dry Vouvray, crisp and rich, this brings out all the complexity of Chenin Blanc. Nuts, yellow fruits and green apple flavors are well integrated and balanced. A light spice aftertaste gives an exotic finish. Drink now, or age until 2018.",Clos le Vigneau,19,92,Loire Valley,Vouvray,,Alexandre Monmousseau 2013 Clos le Vigneau (Vouvray),https://www.winemag.com/buying-guide/alexandre-monmousseau-2013-clos-le-vigneau-chenin-blanc-vouvray/,Chenin Blanc,2013,Alexandre Monmousseau 13.5,White,Portugal,"Large French oak barrels were used to ferment this toasty, ripe wine, which boasts notes of stone fruit and citrus. A mix of cool-climate Portuguese grapes and Chardonnay, it will smooth out and become rich and complex with time; drink after 2016.",Dory Reserva,20,92,Lisboa,,,Adega Mãe 2013 Dory Reserva White (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2013-dory-reserva-white-lisboa/,Portuguese White,2013,Adega Mãe 12.5,Sparkling,France,"One of the best sparkling wines produced in Saumur, this is textured, nervy and crisp, full of both fruit and secondary flavors. Touches of wood from the first fermentation in barrel give complexity and spice to the fruitiness. A yeasty, toasty aftertaste shows the wine's sophistication. Drink now.",Trésor Brut,,92,Loire Valley,Saumur,,Bouvet-Ladubay 2010 Trésor Brut (Saumur),https://www.winemag.com/buying-guide/bouvet-ladubay-2010-tresor-brut-white-blend-chenin-blanc-chardonnay-saumur/,Chenin Blanc-Chardonnay,2010,Bouvet-Ladubay 14,White,Italy,"This structured white displays enticing aromas of beeswax, Spanish broom, acacia and chamomile. The round, structured palate offers mature apricot, juicy nectarine peel, yellow peach and Bartlett pear, with firm acidity. Savory herb and energizing mineral sensations signal the close.",Riserva del Lupo,29,92,Lombardy,Lugana,,Cà Lojera 2012 Riserva del Lupo (Lugana),https://www.winemag.com/buying-guide/ca-lojera-2012-riserva-lupo-italian-white-turbiana-lugana/,Turbiana,2012,Cà Lojera 14.5,White,US,"Greg Brewer and Steve Clifton's shared vision for this popular grape is distinctive and rather unfamiliar for those seeking a buttery style. This shows chamomile, dandelion greens, Japanese pear and petrol on the nose, with bittery flavors of grapefruit pith, lemon juice and nectarine skins showing first. Patience allows wet wool, stone, sliced apples and white peach elements to emerge. Drink 2017–2027.",Gnesa,54,92,California,Central Coast,Sta. Rita Hills,Brewer-Clifton 2012 Gnesa Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/brewer-clifton-2012-gnesa-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Brewer-Clifton 13,Red,Portugal,"Made from dense, rich, perfumed Baga, this is a structured wine. Layers of wood aging and strong tannins give a dark, brooding character. The wine is balanced and almost ready to drink, but is always likely to be firm and dry. Drink from 2017.",Monte Cascas Vinhas das Cardosas,45,92,Bairrada,,,Casca Wines 2010 Monte Cascas Vinhas das Cardosas Baga (Bairrada),https://www.winemag.com/buying-guide/casca-wines-2010-monte-cascas-vinhas-das-cardosas-portuguese-red-baga-bairrada/,Baga,2010,Casca Wines 14,Red,Portugal,"From selected grapes, this concentrated wine is dense and still needs aging. It has layers of wood over dark, brooding black fruits and a powerful structure of smoky toast and tannins. Big, rich and with great potential, it should be drunk from 2016.",Monte Cascas Grande Reserva,45,92,Alentejano,,,Casca Wines 2010 Monte Cascas Grande Reserva Red (Alentejano),https://www.winemag.com/buying-guide/casca-wines-2010-monte-cascas-grande-reserva-red-alentejano/,Portuguese Red,2010,Casca Wines 13.5,Red,Portugal,"Structured, this oozes blackberry fruitiness as well as a balanced layer of dry tannins. The wine is fruity and rich while keeping its elegance. A core of tannins and fresh acidity in the fruit promise that this wine will age. Drink from 2017.",Confidencial Reserva,26,92,Lisboa,,,Casa Santos Lima 2012 Confidencial Reserva Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-confidencial-reserva-red-lisboa/,Portuguese Red,2012,Casa Santos Lima 14,Red,Portugal,"This red blend with Alicante Bouschet is impressive both for its color and its dense, powerful texture. It's a powerhouse of ripe black fruits, concentrated tannins and perfumed fruitiness. Named after the barn owl, found in the woods around the vineyard, it will be ready to drink from 2018.",Companhia das Lezírias Tyto Alba Vinhas Protegidas,23,92,Tejo,,,Wines & Winemakers 2012 Companhia das Lezírias Tyto Alba Vinhas Protegidas Red (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2012-companhia-das-lezirias-tyto-alba-vinhas-protegidas-red-tejo/,Portuguese Red,2012,Wines & Winemakers 14.1,Red,US,"Black cherry, cola and a very sharp camphor element power the nose on this bottling from the winery purchased in 2013 by Roger Bower. The minty character is laced throughout the palate too, with red fruits and a powerful acidity that keeps the tongue tingling for a very long time.",,45,92,California,Central Coast,Sta. Rita Hills,Westerly 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/westerly-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Westerly 14,White,Portugal,"The Encruzado, the Dão's white grape, is here translated to the warmer Alentejo. It still keeps that great quality and style that's the hallmark of the variety. Wood aging has broadened the yellow fruits and white plum flavors. It's ready to drink, a dense and full wine.",Margarida Branco,,92,Alentejano,,,Monte dos Cabaços 2011 Margarida Branco Encruzado (Alentejano),https://www.winemag.com/buying-guide/monte-cabacos-2011-margarida-branco-portuguese-white-encruzado-alentejano/,Encruzado,2011,Monte dos Cabaços 14.5,Red,Portugal,"Often unsung, Alicante Bouschet forms the base for some of the Alentejo's top wines. With this mature and ripe wine, named after one of the owners, Cabaços has shown again the grape's quality. The wine is big, powerful with perfumed tannins, a celebration of the warmth of the region. It's not for further aging, drink now.",Margarida,,92,Alentejano,,,Monte dos Cabaços 2009 Margarida Alicante Bouschet (Alentejano),https://www.winemag.com/buying-guide/monte-cabacos-2009-margarida-other-red-alicante-bouschet-alentejano/,Alicante Bouschet,2009,Monte dos Cabaços 14.5,Red,Portugal,"One of the pioneers of Portuguese wine exporting, Nelson Neves also planted the first Merlot in Bairrada. This Reserva, with its soft tannins and opulent texture, is a rich fruitcake wine, packed with black plum and berry flavors. Generous to a fault, it should age, so drink from 2016.",Reserva,20,92,Bairrada,,,Nelson Neves 2010 Reserva Merlot (Bairrada),https://www.winemag.com/buying-guide/nelson-neves-2010-reserva-merlot-bairrada/,Merlot,2010,Nelson Neves 14,Red,Portugal,"The Douro river loops around the vineyards of Meão in a big meander, hence the name of this second wine from the estate. It has richness along with the fresh fruits and wonderful juicy acidity of the vintage. Underlying tannins lend their structure and promise medium-term aging. Drink from 2018.",Meandro,25,92,Douro,,,Quinta do Vale Meão 2012 Meandro Red (Douro),https://www.winemag.com/buying-guide/quinta-vale-meao-2012-meandro-red-douro/,Portuguese Red,2012,Quinta do Vale Meão 12,White,France,"Les Gras Moutons is regarded as one of the top vineyards of Sèvre et Maine. Here it has produced a richly fragrant, aromatic wine that is structured and tightly textured. It's full of acidity, freshly squeezed lemon and some minerality. Drink from 2016.",Terroir les Gras Moutons Sur Lie,17,92,Loire Valley,Muscadet Sèvre et Maine,,Domaine Claude Branger 2013 Terroir les Gras Moutons Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-claude-branger-2013-terroir-gras-moutons-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine Claude Branger 13.5,Red,Portugal,"Hand-selected bunches from the Porto Franco estate of DFJ Vinhos went into this complex wine. It has solid tannins and a firm black-fruit character. The wood aging shows well and is already balanced, melding the fruit and structure together. Drink now.",Francos Reserva,25,92,Lisboa,,,DFJ Vinhos 2011 Francos Reserva Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2011-francos-reserva-red-lisboa/,Portuguese Red,2011,DFJ Vinhos 15.3,Red,US,"Deep and dark aromas of black cherry, blue raspberry, clove, black tea and tobacco comprise this wine's brooding nose. The flavors are ripe, fragrant and amazing in their vast array, with violets, roses, chai, mocha, blackberry, licorice and cola. The trade-off is that it's a tad boozy.",Diamond T Vineyard,75,92,California,Central Coast,Monterey,Talbott 2012 Diamond T Vineyard Pinot Noir (Monterey),https://www.winemag.com/buying-guide/talbott-2012-diamond-t-vineyard-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Talbott 7.5,White,Germany,"A tight-knitted core of acidity and minerality intensifies sweet white peach and honey flavors in this semidry Riesling. It's simultaneously bracing yet lush, with darting notes of saffron and lime zest on the finish.",Zeltinger Sonnenuhr Spätlese,33,92,Mosel,,,Markus Molitor 2012 Zeltinger Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/markus-molitor-2012-zeltinger-sonnenuhr-spatlese-riesling-mosel/,Riesling,2012,Markus Molitor 9.9,White,US,"Ignore the silly name and focus on the important particulars—old vine (planted 1976), wild yeast, biodynamic farming. Absolutely bone-dry yet bursting with complex minerality, citrus rind, and penetrating acidity, it has phenolics that give length, breadth and detail.",Antsy Pants,27,92,Oregon,Willamette Valley,Willamette Valley,Love & Squalor 2011 Antsy Pants Riesling (Willamette Valley),https://www.winemag.com/buying-guide/love-squalor-2011-antsy-pants-riesling-willamette-valley/,Riesling,2011,Love & Squalor 13.6,White,US,"The former race car driver hired Doug Margerum to make his wine. Though quite pale in color, this offers fragrant aromas of sea salt, rounded nectarine fruit, wisps of white flowers and the slightest show of almond macarons. Stone fruit pops out on the salty palate, but the bright acidity and chalky minerality slice deeply, ending on a dollop of vanilla cream.",Aloysius Sierra Madre Vineyard,47,92,California,Central Coast,Santa Maria Valley,Jamie Slone Wines 2013 Aloysius Sierra Madre Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/jamie-slone-wines-2013-aloysius-sierra-madre-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Jamie Slone Wines 13,White,Italy,"Alluring aromas of white flower, orchard fruit and Mediterranean herb mingle in the glass. The delicious, linear palate offers a nice depth of flavors including juicy yellow peach, tart green apple, nectarine and a hint of ginger alongside tangy acidity. The lingering finish closes on a mineral note.",Trecampane,20,92,Lombardy,Lugana,,Marangona 2013 Trecampane (Lugana),https://www.winemag.com/buying-guide/marangona-2013-trecampane-italian-white-turbiana-lugana/,Turbiana,2013,Marangona 12.5,White,France,"Still young, this has fine potential. As it matures, the ripe gooseberry and apple fruit notes will open up to yield a rich, complex and mineral wine. It will always have a tight texture along with vibrant acidity to finish. Drink from 2017.",Le Domaine,35,92,Loire Valley,Pouilly-Fumé,,Saget la Perrière 2013 Le Domaine (Pouilly-Fumé),https://www.winemag.com/buying-guide/saget-perriere-2013-le-domaine-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2013,Saget la Perrière 20,Port/Sherry,Portugal,"This balances dried fruits and rich red berries with toast and a layers of dryness from the wood aging. It is opulent, generous and well balanced. As with all aged tawnies, drink now.",RP 20 Tawny 20 Years Old,70,92,Port,,,Ramos-Pinto NV RP 20 Tawny 20 Years Old (Port),https://www.winemag.com/buying-guide/ramos-pinto-nv-rp-20-tawny-20-years-old-port-blend-port-port/,Port,,Ramos-Pinto 14,Red,Portugal,"This is a powerful, ripe and generously fruity wine. With red berry and rich spice from wood aging, it is dense, complex and aromatic. Minerality and dark, dry tannins show the wine needs to age. Drink from 2018.",Duas Quintas Reserva,41,92,Douro,,,Ramos-Pinto 2012 Duas Quintas Reserva Red (Douro),https://www.winemag.com/buying-guide/ramos-pinto-2012-duas-quintas-reserva-red-douro/,Portuguese Red,2012,Ramos-Pinto 7,White,Germany,"Layers of honey and white tea alternate accents of silkly tannins throughout this delicate, pertly structured auslese. The palate is ripe and sweet, yet rippling with acidity, and extending through a long, saffron-kissed finish.",Brauneberger Juffer Auslese,30,92,Mosel,,,Thanisch 2013 Brauneberger Juffer Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/thanisch-2013-brauneberger-juffer-auslese-riesling-mosel/,Riesling,2013,Thanisch 13.5,Red,Portugal,"This dense wine full of dusty tannins and serious fruit is ripe and full while structured and elegant. It comes from the heart of the hills north of Lisbon, allowing room for a big, full-powered character as well as a fresher, blackberry fruitiness. The wood aging is still showing even after four years, so the wine still needs more time. Drink from 2016.",Reserva,65,92,Lisboa,,,Quinta do Monte d'Oiro 2010 Reserva Red (Lisboa),https://www.winemag.com/buying-guide/quinta-monte-doiro-2010-reserva-red-lisboa/,Portuguese Red,2010,Quinta do Monte d'Oiro 13,White,Italy,"Subtle and sophisticated, this opens with a floral and fruity fragrance of honeysuckle, peach and tropical fruit. The focused palate delivers creamy stone fruit, cantaloupe, citrus zest, mineral and a hint of candied ginger. It's impeccably balanced with fresh acidity.",Aquilis,25,92,,Friuli Aquileia,,Tenuta Cà Bolani 2013 Aquilis Sauvignon (Friuli Aquileia),https://www.winemag.com/buying-guide/tenuta-ca-bolani-2013-aquilis-sauvignon-blanc-sauvignon-friuli-aquileia/,Sauvignon,2013,Tenuta Cà Bolani 13,Red,Portugal,"A classic Dão blend, which includes Alfrocheiro and Jaen grapes, this is produced by top winemaker Alvaro Castro. A year in oak has given it richness and a smooth, almost velvety character. Underneath this surface, the tannins are all there, balancing the ripe fruit flavors. It will develop well; drink from 2017.",DAC,16,92,Dão,,,Obrigado 2012 DAC Red (Dão),https://www.winemag.com/buying-guide/obrigado-2012-dac-red-dao/,Portuguese Red,2012,Obrigado 14.9,Red,US,"A light, clear color suggests a lighthearted wine, but this coastal vineyard-designate delivers plenty of power around a core of damp, earthy wild strawberry and blackberry. Soft, with managed and integrated tannins, it's relatively high in acidity and is well structured, with a pleasant jamminess and aromas of freshly cut rose.",Three Sisters Vineyard Sea Ridge Meadow,63,92,California,Sonoma,Sonoma Coast,Martinelli 2012 Three Sisters Vineyard Sea Ridge Meadow Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/martinelli-2012-three-sisters-vineyard-sea-ridge-meadow-pinot-noir-sonoma-coast/,Pinot Noir,2012,Martinelli 340,Red,US,"The famed Pinot Noir and Chardonnay vineyard also produces amazing Syrah, as evidenced in this wine, with aromas of black pepper, blackberries, leather and spearmint. The palate is dominated by plump boysenberry flavors, cut with licorice-led, slightly strong tannins and a eucalyptus and pine sap character on the finish.",Bien Nacido,50,92,California,Central Coast,Santa Maria Valley,Jaffurs 2012 Bien Nacido Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/jaffurs-2012-bien-nacido-shiraz-syrah-syrah-central-coast-santa-maria-valley/,Syrah,2012,Jaffurs 13.8,Red,US,"Sourced from several different Dundee Hills vineyards, this wraps its black cherry fruit in tart acids, chalky minerals, and a hint of iron. Substantial, muscular and stiff out of the bottle, it will blossom with further bottle age. It's already a sturdy, expressive, impressive wine with deep flavors of fruit, earth and rock.",Dundee Hills Cuvée,39,92,Oregon,Willamette Valley,Dundee Hills,J. Christopher 2012 Dundee Hills Cuvée Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/j-christopher-2012-dundee-hills-cuvee-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,J. Christopher 13.5,Red,US,"Jean Hoefliger is the consulting winemaker for this wine, an earthy 100% expression of the variety that's rich and lush yet fully balanced in acidity. Dark truffle, forest floor and Bing cherry characterize the aromas and flavors, around a tightly wound core of intense fruit that explodes on the palate on the finish.",The Whitewing,55,92,California,Sonoma,Russian River Valley,Armanino Family Cellars 2012 The Whitewing Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/armanino-family-cellars-2012-whitewing-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Armanino Family Cellars 9,White,Germany,"Fresh white peach and orange blossom aromas waft from start to finish on this richly concentrated wine. The palate is packed with unctuous peach and apricot flavors, but a streak of lime acidity and zesty citrus pith jolts the finish.",Rüdesheimer Berg Roseneck Spätlese,26,92,Rheingau,,,Dr. Nägler 2013 Rüdesheimer Berg Roseneck Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2013-rudesheimer-berg-roseneck-spatlese-riesling-rheingau/,Riesling,2013,Dr. Nägler 13.8,Red,US,"Juicy, soft and sublime, this vineyard site sits on the extreme Sonoma Coast, near the town of Annapolis, approaching the Mendocino County line. Fine tannins and bright acidity combine for a memorable taste experience, marked in fresh strawberry, raspberry and black pepper.",Campbell Ranch Vineyard,54,92,California,Sonoma,Sonoma Coast,Gros Ventre 2012 Campbell Ranch Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/gros-ventre-2012-campbell-ranch-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Gros Ventre 14,Red,Spain,"Cola, rooty notes, creamy oak and a smoke scent grace dry berry aromas. This has a grapy, padded yet tannic mouthfeel and a black-fruit potpourri of flavors that's big on black currant. On the finish, this aged but vital wine is steady like cruise control. Drink through 2022.",Montgarnatx,45,92,Catalonia,Priorat,,Francesc Sanchez Bas 2007 Montgarnatx Red (Priorat),https://www.winemag.com/buying-guide/francesc-sanchez-bas-2007-montgarnatx-red-priorat/,Red Blend,2007,Francesc Sanchez Bas 13.9,White,US,"This dry-farmed vineyard is often challenging for Winemaker Billy Wathen, but it worked this vintage, showing bright and ripe aromas of apple blossom, pear, honey and sweet lemon, all underlined by white-rock minerality. The lively palate shows lime soda and chalk flavors, with a pear-skin bitterness and ample acidity, which keeps the mouth tingling deep into the finish.",Tinaquaic Vineyard Estate Grown Dry Farmed,37,92,California,Central Coast,Santa Maria Valley,Foxen 2013 Tinaquaic Vineyard Estate Grown Dry Farmed Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2013-tinaquaic-vineyard-estate-grown-dry-farmed-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Foxen 15.5,Red,Portugal,"Alicante Bouschet, a grape that has red juice as well as skins, produces rich and darkly colored wines. This wood-aged Reserva is a concentrated and tannic example. It's also ripe and full-bodied, a bold wine that packs a big punch. The wood aging shows well, reinforcing the fresher black juiciness of the wine. Drink from 2017.",Reserva,40,92,Alentejano,,,Herdade das Servas 2011 Reserva Alicante Bouschet (Alentejano),https://www.winemag.com/buying-guide/herdade-das-servas-2011-reserva-other-red-alicante-bouschet-alentejano/,Alicante Bouschet,2011,Herdade das Servas 14.8,Red,US,"This late-release wine from a Livermore stalwart smells spicy and exotically fruity, with herbal/menthol and cigar box accents. On the palate it is rich, generous, deep and broad-textured, lush in feel and full-bodied. The essence is like warm blackberry jam but without being sweet. All the goodness lingers on finish.",Estate,28,92,California,Central Coast,Livermore Valley,Fenestra 2009 Estate Syrah (Livermore Valley),https://www.winemag.com/buying-guide/fenestra-2009-estate-shiraz-syrah-syrah-central-coast-livermore-valley/,Syrah,2009,Fenestra 7.5,White,Germany,"Smoke, earth and bramble tones meander amidst tart stone fruit and tangerine flavors in this bristling kabinett. Off dry in style, it's juicy and effortlessly quaffable, yet subtly nuanced with lingering hints of blossom, saffron and herb.",Brauneberger Kabinett,32,92,Mosel,,,Fritz Haag 2013 Brauneberger Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-kabinett-riesling-mosel/,Riesling,2013,Fritz Haag 14.8,Red,US,"Deep and dark blueberry aromas are laced with blackberry-balsamic reduction, black tobacco, black sage and a brooding spice character on this blend of 71% Syrah, 24% Grenache and 5% Mourvèdre. It's thick and chewy on the palate, with ripe purple fruits clinging to a dense backbone of bacon fat and fudge.",AUX,65,92,California,Central Coast,Paso Robles,Daou 2012 AUX Red (Paso Robles),https://www.winemag.com/buying-guide/daou-2012-aux-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Daou 14.2,Red,US,"There's a classic style to this Cabernet, from the enticing aromas of cassis, black cherry and licorice to the sizable yet velvety tannins that wrap flavors gracefully. Structured and medium in weight, the wine has a sense of restraint plus a balance of acidity and lushness. Enjoyable now, it will benefit with time, through 2020.",Best Barrels,95,92,California,Sonoma,Alexander Valley,Blue Rock 2010 Best Barrels Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/blue-rock-2010-best-barrels-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2010,Blue Rock 12,White,France,"The granite soil with its strong texture translates into a tightly woven wine full of spice as well as rich yellow fruits. It's complex, packed with acidity, touches of vanilla and a richly smooth aftertaste. Drink from 2016.",Les Laures Sur Lie,,92,Loire Valley,Muscadet Sèvre et Maine,,Bonnet-Huteau 2013 Les Laures Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/bonnet-huteau-2013-laures-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Bonnet-Huteau 14.5,Red,US,"Winemaker Sabrine Rodems lays on exciting aromas of light pomegranate juice decorated by toasted sagebrush, charred fennel, pan-toasted peppercorns, graphite and pine ash. The herb-driven, very fragrant chaparral-like flavors show pine needles, rosemary, chemise and bay leaf against a cranberry juice background.",Tondre Vineyard,49,93,California,Central Coast,Santa Lucia Highlands,Wrath 2012 Tondre Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/wrath-2012-tondre-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Wrath 14,Red,Portugal,"This is the second wine from the Pintas vineyard in the heart of the Pinhão valley. It's powered by mint, dark plums and new wood flavors to give a richly concentrated, juicy wine. It's still young, showing all its initial fruitiness, and those tannins and acidity will need several years. Drink from 2017.",Pintas Character,40,93,Douro,,,Wine & Soul 2012 Pintas Character Red (Douro),https://www.winemag.com/buying-guide/wine-soul-2012-pintas-character-red-douro/,Portuguese Red,2012,Wine & Soul 13.4,Red,US,"Softly seductive, this structured, juicy Pinot hails from two Occidental-based vineyards, Hillcrest and Tanuda, each equally cool and close to the Pacific Ocean. Wild berry, cherry and anise shine brightly around earthy undertones and a finish of cardamom. This is a delicious, restrained and elegant wine.",,40,93,California,Sonoma,Sonoma Coast,Senses 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/senses-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Senses 13.5,White,Italy,"Classic Sauvignon aromas of cut grass, straw, tropical fruit and crushed tomato vine mingle in the glass. The vibrant, elegant palate shows finesse and balance, delivering juicy white peach, grapefruit and green melon alongside crisp acidity.",,26,93,,Collio,,Russiz Superiore 2013 Sauvignon (Collio),https://www.winemag.com/buying-guide/russiz-superiore-2013-sauvignon-blanc-sauvignon-collio/,Sauvignon,2013,Russiz Superiore 14,Red,Portugal,"Quinta Nova has produced two Grand Reservas in 2012. This is leaner than the other, a more structured wine with dry tannins and great concentration. It will need several years to soften and bring out its natural mineral richness. Drink from 2018.",Grande Reserva,65,93,Douro,,,Quinta Nova de Nossa Senhora do Carmo 2012 Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-nova-nossa-senhora-carmo-2012-grande-reserva-red-douro/,Portuguese Red,2012,Quinta Nova de Nossa Senhora do Carmo 13.5,Red,Portugal,"French oak aging has given this still-young wine a firmly structured character, with dark tannins and a firm texture. It's still very dry, structured and dark and needs a good few years to age and round out. For now, the ripe fruit and acidity are both showing great promise. Drink from 2018.",Reserva,18,93,Douro,,,Quinta da Rede 2012 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-rede-2012-reserva-douro/,Portuguese Red,2012,Quinta da Rede 13.5,Red,Germany,"Hints of bramble and mint meld into fresh black cherries and violets in this very pretty, profoundly aromatic Pinot Noir. It's elegantly composed yet richly concentrated, finishing amidst a lingering spray of lavender blossoms and herbs.",,40,93,Mosel,,,Maximin Grünhäuser 2011 Spätburgunder (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2011-pinot-noir-spatburgunder-mosel/,Spätburgunder,2011,Maximin Grünhäuser 13.96,Red,US,"Gavin Chanin's take on this vineyard shows lots of dark but never heavy spice on the nose, with bergamot, white sage and damp eucalyptus forest complementing the raspberry fruit. The palate clings to a line of graphite minerality, with cooked raspberry torte and loamy earth flavors leading into a black-tea finish.",Zotovich Vineyard,50,93,California,Central Coast,Sta. Rita Hills,Chanin 2013 Zotovich Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/chanin-2013-zotovich-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Chanin 13,White,Australia,"The centerpiece of Phil Sexton's current venture (he previously founded and sold both a brewery and a winery) is this single vineyard, from which he makes a Pinot Noir and this wine. The 2012 Chard is a bold yet elegant wine, filled with grilled pineapple and citrus fruit and framed by hints of toasted nuts, vanilla and graphite.",Sexton Vineyard,42,92,Victoria,Yarra Valley,,Giant Steps 2012 Sexton Vineyard Chardonnay (Yarra Valley),https://www.winemag.com/buying-guide/giant-steps-2012-sexton-vineyard-chardonnay-yarra-valley/,Chardonnay,2012,Giant Steps 13,Red,France,"Light in color, but rich in fruit, this wine has structure, spice and ripe red cherry fruits that are kept from total exuberance by the layer of young tannin. The wine should age; drink from 2016.",,30,91,Beaujolais,Moulin-à-Vent,,Château des Jacques 2012 Moulin-à-Vent,https://www.winemag.com/buying-guide/chateau-jacques-2012-gamay-moulin-a-vent/,Gamay,2012,Château des Jacques 13.6,White,US,"This shows the excellent potential for this emerging grape in Southern Oregon. A mix of citrus, with the emphasis on orange and grapefruit, displays as much of the flavors of skin as flesh. The balance and length are in perfect proportion. Drink now through 2018.",Crater View Vineyard,26,90,Oregon,Southern Oregon,Rogue Valley,Dobbes Family Estate 2013 Crater View Vineyard Grenache Blanc (Rogue Valley),https://www.winemag.com/buying-guide/dobbes-family-estate-2013-crater-view-vineyard-other-white-grenache-blanc-southern-rogue-valley/,Grenache Blanc,2013,Dobbes Family Estate 13.5,Red,Italy,"Aromas suggest red berry with a touch of vanilla and a balsamic note. The radiant palate delivers wild cherry, baking spice and a hint of pipe tobacco alongside fresh acidity and silky tannins. Drink through 2017.",Burgum Novum Riserva,43,90,,Alto Adige,,Castelfeder 2011 Burgum Novum Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/castelfeder-2011-burgum-novum-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Castelfeder 15,Red,US,"Dense and concentrated, this 100% Cabernet Sauvignon from a far northern section of the Alexander Valley is huge and juicy. It offers black cherry and cassis around cigar box and tobacco, with a lengthy, smoky finish. Still young, it needs time for the tannins to settle.",Brothers Ridge Single Vineyard,75,90,California,Sonoma,Alexander Valley,Rodney Strong 2011 Brothers Ridge Single Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/rodney-strong-2011-brothers-ridge-single-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Rodney Strong 13.5,Red,Italy,"Elegantly structured, this offers fragrances of wild berry and pencil shavings. On the palate, notes of oregano, green tea and a hint of cinnamon add depth to the wild strawberry and crushed raspberry core. Silky tannins and fresh acidity provide support and texture.",Turmhof,26,90,,Alto Adige,,Tiefenbrunner 2013 Turmhof Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/tiefenbrunner-2013-turmhof-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Tiefenbrunner 14.4,White,US,"This is a beautifully floral, high in acidity white made in small quantities that offers classically lean layers of wet stone and lemon. With a low imprint of oak, it remains structured on the palate and entirely pleasing from start to finish, its honeysuckle aromas singularly inviting.",,40,90,California,Napa-Sonoma,Los Carneros,Renteria 2013 Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/renteria-2013-chardonnay-napa-sonoma-los-carneros/,Chardonnay,2013,Renteria 13.5,White,Chile,"Briny citrus and green-fruit aromas reflect cold-climate origins. This is zesty yet round, with acidic grit and bite. Green pepper, jalapeño and green melon flavors finish spicy and tangy, like bitter lettuce mixed with passion fruit and tangerine.",EQ Coastal,19,90,Casablanca Valley,,,Matetic 2014 EQ Coastal Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/matetic-2014-eq-coastal-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Matetic 13,Red,Italy,"This ruby-red wine presents an enticing bouquet of strawberry, rose, flint and a whiff of smoke. The silky palate offers bright red cherry, crushed strawberry, mineral and white pepper. It's elegant and well balanced, with supple tannins and bright acidity. Drink through 2018.",Donnas,25,90,,Valle d'Aosta,,Caves Cooperatives de Donnas 2010 Donnas Red (Valle d'Aosta),https://www.winemag.com/buying-guide/caves-cooperatives-donnas-2010-donnas-red-valle-daosta/,Red Blend,2010,Caves Cooperatives de Donnas 13,Red,Uruguay,"Immediately this barrel-selection Tannat presents itself well, with boysenberry, plum, brick dust and rubbery aromas. The palate is nicely balanced, with layered fruit and complexity to the texture. Blackberry, cassis and spice flavors finish toasty and composed. For Uruguay at its best, give this a try.",30 Barricas Edición Limitada,29,90,Juanico,,,Pueblo del Sol 2009 30 Barricas Edición Limitada Tannat (Juanico),https://www.winemag.com/buying-guide/pueblo-sol-2009-30-barricas-edicion-limitada-other-red-tannat-juanico/,Tannat,2009,Pueblo del Sol 12.5,White,Australia,"This is a lean, austere—even a bit severe—Riesling that looks to need a good five years or more to mellow. Crushed stone and citrus pith finish long and painfully tart.",Mort's Reserve,35,89,South Australia,Clare Valley,,Kilikanoon 2013 Mort's Reserve Riesling (Clare Valley),https://www.winemag.com/buying-guide/kilikanoon-2013-morts-reserve-riesling-clare-valley/,Riesling,2013,Kilikanoon 14.5,Red,US,"Black cherries, turned loam and black slate swirl into a standard nose for this winery's workhorse bottling. It's quite tasty on the palate, with blackberries and boysenberries finding complexity amid licorice, slate and black dirt.",,29,89,California,Central Coast,Santa Barbara County,Jaffurs 2012 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/jaffurs-2012-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Jaffurs 13.5,Red,Portugal,"This is a ripe, smooth, gently tannic wine. It is dominated by rich red berry fruits, black plum skins that are balanced by a light layer of wood aging that adds some spice. It is sophisticated, structured and ready to age for a few years. Drink from 2017.",Clavis Aurea Reserva,18,89,Tejo,,,Quinta do Casal Monteiro 2012 Clavis Aurea Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-monteiro-2012-clavis-aurea-reserva-red-tejo/,Portuguese Red,2012,Quinta do Casal Monteiro 13.5,Red,Portugal,"This blend of Touriga Nacional and Syrah brings together two perfumed grapes in an harmonious whole. The wine is structured and also richly fruity. It has a great swathe of spiciness from the wood, giving an almost-sweet character while still sustaining the tannins. Drink from 2017.",,,89,Tejo,,,Quinta da Lagoalva de Cima 2012 Red (Tejo),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2012-red-tejo/,Touriga Nacional Blend,2012,Quinta da Lagoalva de Cima 13.5,White,Australia,"Coonawarra is Cabernet country, but this Chardonnay is a solid contender. Subtle toast and citrus aromas show admirable restraint, while there's ample weight and the flavors of pineapple and melon finish clean and citrusy.",Aradia,20,89,South Australia,Coonawarra,,Penley Estate 2011 Aradia Chardonnay (Coonawarra),https://www.winemag.com/buying-guide/penley-estate-2011-aradia-chardonnay-coonawarra/,Chardonnay,2011,Penley Estate 14.5,Red,Chile,"Juniper and eucalyptus aromas are front and center on this dark-tinted Syrah that also brings aromas of olive, blackberry and coffee. A sinewy, tight palate has little give to it, while flavors of toasty oak and spice wrestle with herbal plum and berry notes. A toasty, herbal, oaky finish is spicy and rustic.",Corralillo,28,89,San Antonio,,,Matetic 2012 Corralillo Syrah (San Antonio),https://www.winemag.com/buying-guide/matetic-2012-corralillo-shiraz-syrah-syrah-san-antonio/,Syrah,2012,Matetic 12,White,Italy,"Delicate floral aromas suggest beeswax and honeysuckle. The bright, refreshing palate offers juicy white peach, Bartlett pear and a white almond note alongside crisp acidity.",Il Lugana,19,89,Lombardy,Lugana,,Pasini San Giovanni 2014 Il Lugana (Lugana),https://www.winemag.com/buying-guide/pasini-san-giovanni-2014-il-lugana-italian-white-turbiana-lugana/,Turbiana,2014,Pasini San Giovanni 13,White,Italy,"Pretty aromas of white spring flower, orchard fruit and a tad of candied citrus zest mingle in the glass. The vibrant palate delivers crisp yellow apple, Bartlett pear and nectarine alongside firm acidity. White almond marks the finish.",,18,89,Lombardy,Lugana,,Olivini 2013 Lugana,https://www.winemag.com/buying-guide/olivini-2013-italian-white-turbiana-lugana/,Turbiana,2013,Olivini 12,White,Germany,"Mineral and dry are apt words to describe this intensely smoky, granite-toned Riesling. Zesty lime and lemon notes are razor-sharp, but softened by a swathe of crisp greengage plum and apple flavors.",Mineral Dry,20,89,Mosel,,,Dr. Heidemanns-Bergweiler 2013 Mineral Dry Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2013-mineral-dry-riesling-mosel/,Riesling,2013,Dr. Heidemanns-Bergweiler 12.5,White,Italy,"A smoky nose with hints of flint and stone fruit leads the way on this linear white. The juicy palate delivers yellow peach, crisp apple, lemon drop and a hint of ginger alongside bright acidity.",Monte Fiorentine,20,89,Veneto,Soave Classico,,Ca' Rugate 2013 Monte Fiorentine (Soave Classico),https://www.winemag.com/buying-guide/ca-rugate-2013-monte-fiorentine-italian-white-garganega-soave-classico/,Garganega,2013,Ca' Rugate 12.5,White,France,"The granite soil of Clisson is a special part of the Muscadet region. It gives a wine that is structured, firm and needing to age. With five years, this wine is just ready to drink. The white fruits are integrating into the tight texture and leaving room for minerality. Drink now, although the wine will continue to age until 2016.",Clisson,30,89,Loire Valley,Muscadet Sèvre et Maine Clisson,,Bruno Cormerais 2010 Clisson (Muscadet Sèvre et Maine Clisson),https://www.winemag.com/buying-guide/bruno-cormerais-2010-clisson-other-white-melon-muscadet-sevre-maine-clisson/,Melon,2010,Bruno Cormerais 13,White,Italy,"This barrel-fermented Sauvignon opens with aromas of toast, baked stone fruit, yellow flower and citrus zest. The round palate offers ripe yellow peach, celery, juicy grapefruit, crystalized ginger, roasted almond and vanilla bean alongside soft acidity.",Cicinis,47,89,,Collio,,Attems 2012 Cicinis Sauvignon (Collio),https://www.winemag.com/buying-guide/attems-2012-cicinis-sauvignon-blanc-sauvignon-collio/,Sauvignon,2012,Attems 13.5,Red,Italy,"Aromas of woodland berry, pressed rose petal and alpine herb lead the nose. The firm palate offers dried cherry, anise and espresso alongside mellow, buffed tannins.",Praepositus Riserva,45,89,,Alto Adige,,Abbazia di Novacella 2010 Praepositus Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/abbazia-novacella-2010-praepositus-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2010,Abbazia di Novacella 14.6,Red,US,"Pepper, ollallieberry, roasted pork and a violet-flavored candy aroma comprise the nose on this wine from a vineyard north of the Santa Maria Valley. Zesty acidity on the palate cuts through the boysenberry, anise and game flavors, making for a lively wine.",Colson Canyon Vineyard,32,89,California,Central Coast,Santa Barbara County,Brander 2012 Colson Canyon Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/brander-2012-colson-canyon-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Brander 12.4,Red,US,"Part of the winery's line of single-clone Pinots, this is a bit chunkier than the others, with strawberries and cherries lightly finished with a milk chocolate frame. The midpalate is medium bodied and holds together through the finish.",Wadenswil Clone,50,89,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2011 Wadenswil Clone Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2011-wadenswil-clone-pinot-noir-willamette-valley/,Pinot Noir,2011,Amalie Robert 13.5,White,Italy,"Aromas suggest citrus, acacia flower, and hints of vanilla and honey. The creamy palate offers Bartlett pear, sage and lemon drop brightened by fresh acidity.",Praepositus,25,89,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Praepositus Sylvaner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-praepositus-other-white-sylvaner-alto-adige-valle-isarco/,Sylvaner,2013,Abbazia di Novacella 13.5,Red,Italy,"Bright and elegant, this features aromas of rose petal, woodland berry and a hint of cake spice. The palate delivers sour cherry, crushed raspberry, mineral and a touch of cinnamon alongside fresh acidity and smooth tannins.",Riserva,26,89,,Alto Adige,,Cantina Produttori San Michele Appiano 2011 Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2011-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Cantina Produttori San Michele Appiano 13.5,Red,Italy,"Aromas of woodland berry, alpine herb and crushed flower lead the nose. The palate offers red cherry, rosemary and green tea, while fine-grained tannins provide support.",St. Magdalena Riserva,38,89,,Alto Adige,,Cantina Produttori Bolzano 2012 St. Magdalena Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-bolzano-2012-st-magdalena-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Cantina Produttori Bolzano 14,Red,Portugal,"This structured wine gives out a strong mineral texture as well as firm tannins that come from the dark black fruits. It's rich and full in the mouth as well as firm and densely textured. Although it is young, it will be ready to drink from 2016.",Tinto,,89,Dão,,,Campolargo 2013 Tinto Red (Dão),https://www.winemag.com/buying-guide/campolargo-2013-tinto-red-dao/,Portuguese Red,2013,Campolargo 13.5,Red,Portugal,"Plenty of Douro tannins and minerality give this wine a strong character. It's dark and structured, full of blackberry fruits and acidity as well as a mouthful of young tannins. The wine needs to age; drink from 2017.",Visconde de Garcez,,89,Douro,,,Casa de Vila Nova 2012 Visconde de Garcez Red (Douro),https://www.winemag.com/buying-guide/casa-vila-nova-2012-visconde-garcez-red-douro/,Portuguese Red,2012,Casa de Vila Nova 12.5,Red,Germany,"Crisp red cherry and berry flavors are pristine and forward in this bright, vivacious wine. Yet it's also surprisingly nuanced with deft touches of bitter coffee bean, vanilla, bramble and herb that last through the finish.",,15,89,Pfalz,,,Villa Wolf 2012 Pinot Noir (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2012-pinot-noir-pfalz/,Pinot Noir,2012,Villa Wolf 12.5,Red,Italy,"This lightly colored, luminous 100% Schiava offers aromas of wild berry, pomegranate and violet. On the bright palate, notes of mandarin orange and almond accent the red cherry core. It's easy drinking and balanced with crisp acidity and silky, soft tannins. Drink soon.",Lago di Caldaro Classico,18,89,,Alto Adige,,Weingut Niklas 2013 Lago di Caldaro Classico Schiava (Alto Adige),https://www.winemag.com/buying-guide/weingut-niklas-2013-lago-caldaro-classico-italian-red-schiava-alto-adige/,Schiava,2013,Weingut Niklas 15,Red,US,"Earthy, this wine offers substantial layers of dried herb and cranberry. Denser overtones of oak and tannin are pronounced on the midpalate, the tannins weighty and firm. A lift of acidity picks up on the finish. The wine will benefit from time in the cellar, through 2015.",Single Vineyard Estate,75,89,California,Napa,Stags Leap District,Ilsley 2010 Single Vineyard Estate Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/ilsley-2010-single-vineyard-estate-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2010,Ilsley 13.4,Red,US,"Clear, well-defined varietal scents of pepper, licorice and boysenberry cut through, with a hint of fresh-cut tobacco. A substrate of granite underscores this ripe, supple, medium-long wine with good grip and a polished mouthfeel. Drink 2015 through 2020.",Estate Grown,38,89,Oregon,Southern Oregon,Umpqua Valley,Girardet 2012 Estate Grown Syrah (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2012-estate-grown-shiraz-syrah-syrah-southern-umpqua-valley/,Syrah,2012,Girardet 12,White,Italy,"Enticing aromas of Alpine wildflowers, chopped herbs, toasted nuts and citrus zest mingle in the glass. The vibrant palate offers hazelnut, juicy nectarine, pear and energizing mineral alongside refreshing acidity.",Fontanasanta,48,89,,Vigneti delle Dolomiti,,Foradori 2013 Fontanasanta Nosiola (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/foradori-2013-fontanasanta-italian-white-nosiola-vigneti-delle-dolomiti/,Nosiola,2013,Foradori 14.5,Red,Spain,"Aromas of brick dust, vitamins and baked fruits are gritty and require some navigating. This has a wiry, tight feel, yet in terms of flavors, it's ripe almost to the point of being raisiny. Heat, hard tannins and dried berry fruit flavors direct the finish. Drink through 2017.",,40,89,Catalonia,Priorat,,Genium Celler 2009 Red (Priorat),https://www.winemag.com/buying-guide/genium-celler-2009-red-priorat/,Red Blend,2009,Genium Celler 13.5,Red,Italy,"Red currant and alpine herb aromas lead the nose on this blend of Schiava and 5% Lagrein. The bright palate offers sour cherry, strawberry, tangerine zest and a touch of toasted almond alongside fine-grained tannins and fresh acidity.",Glogglhof St. Magdalener Classico,25,89,,Alto Adige,,Franz Gojer-Glögglhof 2013 Glogglhof St. Magdalener Classico Schiava (Alto Adige),https://www.winemag.com/buying-guide/franz-gojer-glogglhof-2013-st-magdalener-classico-italian-red-schiava-alto-adige/,Schiava,2013,Franz Gojer-Glögglhof 13.5,Red,Italy,"Delicate aromas of wild berry, violet and a whiff of baking spice come together in the glass. The elegantly structured palate offers crushed black cherry, alpine herb and a trace of vanilla alongside firm, fine-grained tannins.",Mezzan,23,89,,Alto Adige,,Erste Neue 2012 Mezzan Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/erste-neue-2012-mezzan-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Erste Neue 10,White,Germany,"Savory, earthy aromas contrast against a palate full of peachy, blossomy flavors in this delightfully quaffable wine. Off dry, but balanced with sunny, soft tangerine acidity, it's a remarkably pretty wine to be enjoyed now for its fresh, fearless style.",,12,89,Rheinhessen,,,Nightstar 2013 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/nightstar-2013-riesling-rheinhessen/,Riesling,2013,Nightstar 14.7,White,US,"This wine shows quite a bit of tropicality on the nose, with lychee and kiwi fruits, yet manages to remain restrained at the same time. It's soft on the palate, with white peach flesh, and shows a very intriguing herbal side, with tarragon and mint flavors, but not in a green pepper way at all.",,24,89,California,Central Coast,Santa Barbara County,Consilience 2012 Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2012-viognier-central-coast-santa-barbara-county/,Viognier,2012,Consilience 12.5,Red,France,"This soft wine has red berry fruits and gentle tannins. It is dry, the fruitiness conveying a fresh character, a tang of acidity and black currant intensity. It is ready to drink, although it will be better from 2016.",Origine Rouge,30,89,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2013 Origine Rouge (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-emile-roblin-2013-origine-rouge-pinot-noir-sancerre/,Pinot Noir,2013,Domaine Matthias et Emile Roblin 12.5,Red,France,"Boldly tannic, this structured, wood-aged wine is just starting out. It's as much dry wood and tannins as fruit at this stage, although the fruit and mineral texture do promise aging. There is significant acidity at the end. Drink from 2016.",Réserve Louis Leyre-Loup,32,89,Beaujolais,Morgon,,Domaine de Leyre-Loup 2012 Réserve Louis Leyre-Loup (Morgon),https://www.winemag.com/buying-guide/domaine-leyre-loup-2012-reserve-louis-gamay-morgon/,Gamay,2012,Domaine de Leyre-Loup 12,White,France,"Fermented in wood, this rides the dichotomy between wood and the Melon de Bourgogne easily and successfully. It has lost none of the fresh fruits while it has gained an extra layer of richness and spice. Drink now.",Tradition Sur Lie,,89,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Foliette 2012 Tradition Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-foliette-2012-tradition-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2012,Domaine de la Foliette 12.5,White,Germany,"Touches of honey, saffron and spice lend warmth and suppleness to this dry, exceptionally brisk Riesling. It's a bit lean on the palate, but vivaciously fresh, finishing on a deliciously astringent bite of lime pith.",Hochheimer Trocken,28,89,Rheingau,,,Domdechant Werner 2013 Hochheimer Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-trocken-riesling-rheingau/,Riesling,2013,Domdechant Werner 13.8,Red,US,"Full but not flabby, this shows ripe flavors of strawberry and cherry, with suggestions of tropical fruits—papaya, even a hint of banana. It's soft and palate-coating, with a very pretty, open structure.",Olson Estate Vineyard,65,89,Oregon,Willamette Valley,Dundee Hills,Torii Mor 2012 Olson Estate Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/torii-mor-2012-olson-estate-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Torii Mor 14,Red,Chile,"Rich, chocolaty, toasty aromas of lactic oak and vanilla match red-fruit scents of raspberry and strawberry. This is lively on the palate, with an acidic pulse. Flavors of raw oak, creamy vanilla, plum and boysenberry finish overtly woody, with a lasting flavor of oak grain. Drink through 2018.",Amplus Old Vine,24,89,Maule Valley,,,Santa Ema 2012 Amplus Old Vine Carignan (Maule Valley),https://www.winemag.com/buying-guide/santa-ema-2012-amplus-old-vine-carignan-maule-valley/,Carignan,2012,Santa Ema 14,Red,Spain,"Leather, meat and rubber aromas run with dark-berry and charred notes on this barrel-heavy Rioja that's full, round, chewy and bit saucy in feel. Baked, oaky flavors of vanilla, mocha and berry fruits finish with a wave of toasty oak and mocha as well as clove. Drink through 2018.",,18,89,Northern Spain,Rioja,,Sancho Barón 2011 Rioja,https://www.winemag.com/buying-guide/sancho-baron-2011-tempranillo-rioja/,Tempranillo,2011,Sancho Barón 13,White,Italy,"Enticing aromas of jasmine, honeysuckle and citrus blossom lead the nose on this polished wine. The sleek palate delivers juicy pear, crisp apple and nectarine zest. It's fresh and balanced, with bright acidity.",,23,89,,Venezia Giulia,,Tenuta Luisa 2013 Ribolla Gialla (Venezia Giulia),https://www.winemag.com/buying-guide/tenuta-luisa-2013-italian-white-ribolla-gialla-venezia-giulia/,Ribolla Gialla,2013,Tenuta Luisa 14.2,Red,US,"A distinct aroma of freshly ground coffee hit the nose on this wine, followed by intriguing wafts of dark chocolate, aged Gouda, soy sauce and Oaxacan mole sauce. The palate is more familiar, with dark flavors of blackberry, black cherry and a touch of mint.",Estate,32,89,California,Central Coast,Paso Robles,Still Waters 2010 Estate Syrah (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2010-estate-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2010,Still Waters 14,White,Spain,"Oaky aromas of almond, vanilla and peach settle on a palate with grip and acidity. Flavors of toasted almond, baked apple and briny apricot finish with forward acidity. This is a blend of Garnacha Blanca and Macabeo, but it's the white Garnacha that sticks out.",Saó Blanc,29,89,Catalonia,Costers del Segre,,Mas Blanch I Jové 2013 Saó Blanc White (Costers del Segre),https://www.winemag.com/buying-guide/mas-blanch-i-jove-2013-sao-blanc-white-costers-segre/,White Blend,2013,Mas Blanch I Jové 13.5,White,Italy,"Pressed white flower, nut and dried apricot lead the nose. The firm, structured palate offers baked yellow peach, candied citrus zest, toasted almond and mineral alongside bright acidity.",La Vila,28,89,,Friuli Isonzo,,Lis Neris 2012 La Vila Friulano (Friuli Isonzo),https://www.winemag.com/buying-guide/lis-neris-2012-vila-italian-white-friulano-friuli-isonzo/,Friulano,2012,Lis Neris 13.5,White,Italy,"Aromas of butter, toast, oak and dried citrus lead the nose. The round, structured palate offers baked Golden Delicious apple, nectarine zest, vanilla and butterscotch. Enjoy soon before the fruit fades.",Jurosa,28,89,,Friuli Isonzo,,Lis Neris 2012 Jurosa Chardonnay (Friuli Isonzo),https://www.winemag.com/buying-guide/lis-neris-2012-jurosa-chardonnay-friuli-isonzo/,Chardonnay,2012,Lis Neris 12,White,France,"This tight, taut and crisp wine needs some time to bring out its true fruity character. Behind the texture, ripe green plums and fresh apples are cut with lime juice. The wine is still young and could benefit from a few more months. Drink from late 2015.",Domaine de la Fruitière Gneiss de Bel Abord Sur Lie,18,89,Loire Valley,Muscadet Sèvre et Maine,,Lieubeau 2013 Domaine de la Fruitière Gneiss de Bel Abord Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/lieubeau-2013-domaine-fruitiere-gneiss-bel-abord-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Lieubeau 12.5,White,Italy,"Aromas of tropical fruit, peach, white flower and cut grass lead the nose on this medium-bodied white. The round, juicy palate offers peach, tart green apple, banana and nectarine skin alongside tangy acidity.",Mandolara,20,89,Lombardy,Lugana,,Le Morette 2014 Mandolara (Lugana),https://www.winemag.com/buying-guide/le-morette-2014-mandolara-italian-white-turbiana-lugana/,Turbiana,2014,Le Morette 14.5,Red,Spain,"Black cherry, plum and currant aromas are young, bouncy and fresh as a whole. That pretty much describes the palate on this Garnacha-led blend: It's lively, rubbery, tannic and fresh. Blackberry, plum and black currant flavors finish tannic and grabby. Drink through 2017.",Vespres,24,89,Catalonia,Montsant,,Josep Grau Viticultor 2013 Vespres Red (Montsant),https://www.winemag.com/buying-guide/josep-grau-viticultor-2013-vespres-red-montsant/,Red Blend,2013,Josep Grau Viticultor 12.1,Rose,US,"Labeled both as Orange and Rosé, this is Pinot Gris fermented on the skins, then aged in neutral oak for several months. A pretty sunset color, slightly oxidized, and aromatic with dried apricot and pear fruit, it's a wine for those with more-than-average curiosity. Highlights of dark chocolate and coffee creep in to a lingering finish.",Treehouse Orange Wine,20,89,Oregon,Willamette Valley,Willamette Valley,Vista Hills 2013 Treehouse Orange Wine Rosé (Willamette Valley),https://www.winemag.com/buying-guide/vista-hills-2013-treehouse-orange-wine-rose-willamette-valley/,Rosé,2013,Vista Hills 13,White,Italy,"Aromas of ripe pear, citrus and nuts mingle in the glass. The bright, linear palate delivers juicy yellow peach, mature apple, nectarine, sage and toasted almond alongside crisp acidity. It closes on a smoky mineral note.",,22,89,Southern Italy,Greco di Tufo,,Villa Matilde 2013 Greco di Tufo,https://www.winemag.com/buying-guide/villa-matilde-2013-italian-white-greco-greco-tufo/,Greco,2013,Villa Matilde 13.5,White,Italy,"Made with overripe Garganega grapes, this opens with aromas of baked yellow fruit, lightly toasted oak and roasted almond. The round palate offers candied citrus zest, mature apple, dried apricot, a confectionary note and a hint of liqueur. Soft acidity accompanies the rich flavors.",Le Rive,35,89,Veneto,Veronese,,Suavia 2011 Le Rive Garganega (Veronese),https://www.winemag.com/buying-guide/suavia-2011-le-rive-italian-white-garganega-veronese/,Garganega,2011,Suavia 12.5,Red,Italy,"Intense aromas of red cherry and wildflower open this bright, elegant red. The easy-drinking palate offers crushed cherry, strawberry, orange zest and a hint of white almond alongside refreshing acidity and ultrafine tannins.",Missianer Vernatsch,17,89,,Alto Adige,,St. Pauls 2013 Missianer Vernatsch Schiava (Alto Adige),https://www.winemag.com/buying-guide/st-pauls-2013-missianer-vernatsch-italian-red-schiava-alto-adige/,Schiava,2013,St. Pauls 14.6,Red,US,"A tight, brambly field-like blend of Carignane, Petite Sirah, Zinfandel and Alicante Bouschet, this black, dense and mouth-coating wine offers savory leather and spice. Black cherry and plum form the core of its fruit, with vanilla and oak intensifying on the finish, the overall wine getting juicier as it opens.",Icon Native Sonoma Mixed Blocks,75,89,California,Sonoma,Sonoma County,Ravenswood 2012 Icon Native Sonoma Mixed Blocks Red (Sonoma County),https://www.winemag.com/buying-guide/ravenswood-2012-icon-native-sonoma-mixed-blocks-red-sonoma-county/,Red Blend,2012,Ravenswood 13,White,Portugal,"From vines on the cool plateau above the Douro, this is a fresh and fruity wine. Light wood-aging is just noticeable, giving a little spice to the textured, steely fruit. Crisp apples and pink grapefruit offer freshness. The wine could age more, so drink from end of 2015.",Reserva,13,89,Douro,,,Quinta de Porrais 2012 Reserva White (Douro),https://www.winemag.com/buying-guide/quinta-porrais-2012-reserva-white-douro/,Portuguese White,2012,Quinta de Porrais 13.5,White,Portugal,"Viosinho, more often found in the Douro, dominates this ripe and full-bodied wine. Lemon acidity is integrated into the rich yellow fruit flavors to give smoothness and roundness. The intense fruit needs to soften a little, so wait until 2016 to drink.",Branco,15,89,Lisboa,,,Quinta de Chocapalha 2013 Branco White (Lisboa),https://www.winemag.com/buying-guide/quinta-chocapalha-2013-branco-white-lisboa/,Portuguese White,2013,Quinta de Chocapalha 14,Red,Germany,"Hints of smoke and toast mingle enticingly amidst ripe black plum and cherry in this rich, lusciously textured wine. It's bold and a bit brawny on the palate, but reined in elegantly with a cool mineral tone and bright acidity. It finishes long with a ruffle of soft tannins.",Friedelsheimer Pinot St. Laurent,28,89,Pfalz,,,Pflüger 2012 Friedelsheimer Pinot St. Laurent Red (Pfalz),https://www.winemag.com/buying-guide/pfluger-2012-friedelsheimer-pinot-st-laurent-red-pfalz/,Red Blend,2012,Pflüger 12.5,Red,Italy,"This intensely fragrant wine leads with aromas of red currant and violet. The palate offers strawberry, mandarin orange and almond alongside fresh acidity and delicate tannins. Enjoy soon.",Schiava Gentile,17,89,,Alto Adige,,Peter Zemmer 2013 Schiava Gentile Schiava (Alto Adige),https://www.winemag.com/buying-guide/peter-zemmer-2013-schiava-gentile-italian-red-schiava-alto-adige/,Schiava,2013,Peter Zemmer 13.5,Red,Spain,"Crisp, fresh, mild-mannered red-berry aromas are light and subtle. This feels a little narrow and astringent, while oaky, lactic flavors of plum and wood grain finish mildly raw and drawing, with ample spice character. Drink through 2018.",Javier San Pedro Reserva,29,89,Northern Spain,Rioja,,Vallobera 2009 Javier San Pedro Reserva (Rioja),https://www.winemag.com/buying-guide/vallobera-2009-javier-san-pedro-reserva-tempranillo-rioja/,Tempranillo,2009,Vallobera 14,Red,Portugal,This is a big wine with dark tannins and rich black fruits that are powerful and dense. The strong mineral texture comes from the rocky soils of Catapereiro. Wood aging adds to the complexity. Drink from 2017.,Companhia das Lezírias Herdade de Catapereiro,12,89,Tejo,,,Wines & Winemakers 2013 Companhia das Lezírias Herdade de Catapereiro Red (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2013-companhia-das-lezirias-herdade-catapereiro-red-tejo/,Portuguese Red,2013,Wines & Winemakers 12.5,White,Portugal,"This wood-aged Guru is a rich (while lemon- and lime-flavored) spicy wine. It has a strong mineral element with a crisp, tangy, steely character. Its fruitiness is tempered by the complex texture that promises aging for a few years. Drink from 2017.",Guru,45,89,Douro,,,Wine & Soul 2013 Guru White (Douro),https://www.winemag.com/buying-guide/wine-soul-2013-guru-white-douro/,Portuguese White,2013,Wine & Soul 14.1,White,US,"Though quite light in color, this is a very ripe-smelling wine, with aromas of honeysuckle, peach, pineapple and guava. It proves light on the sleek palate, with subtle tropicality emerging via tuberose flower flavors that are cut with a green apple skin bitterness.",,40,89,California,Central Coast,Santa Barbara County,Westerly 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/westerly-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Westerly 13.5,Red,Germany,"An unusual late release to the American market, this wine shows its maturity, but elegantly. It still boasts bright black cherry flavor, but also prominent tones of mushroom, earth and leather. Puckery acidity adds freshness to the finish.",Monzinger Frühlingsplätzchen Trocken,50,89,Nahe,,,Weingut Weber 2008 Monzinger Frühlingsplätzchen Trocken Spätburgunder (Nahe),https://www.winemag.com/buying-guide/weingut-weber-2008-monzinger-fruhlingsplatzchen-trocken-pinot-noir-spatburgunder-nahe/,Spätburgunder,2008,Weingut Weber 14,Red,Italy,"A blend of 60% Gaglioppo and 40% Cabernet Sauvignon, this polished red conveys aromas of underbrush, cassis, grilled herb and red currant. The juicy palate delivers crushed black cherry, ground pepper, licorice, clove and a coffee note alongside velvety tannins.",Gravello,30,89,Southern Italy,Val di Neto,,Librandi 2011 Gravello Red (Val di Neto),https://www.winemag.com/buying-guide/librandi-2011-gravello-red-val-neto/,Red Blend,2011,Librandi 12.5,White,Italy,"Aromas of wildflower, hay, stone fruit and citrus lead the nose. The vibrant palate delivers tart Granny Smith apple, juicy citrus and peach alongside crisp acidity. The clean finish closes on an almond note.",,18,89,Lombardy,Lugana,,Marangona 2014 Lugana,https://www.winemag.com/buying-guide/marangona-2014-italian-white-turbiana-lugana/,Turbiana,2014,Marangona 12.2,Red,US,"A handful of Willamette Valley wineries grow Syrah, pushing the grape to an earthy, herbal style, amplified here by the cool 2011 vintage. Tart berry, leaf and herb combine in a tight, tannic midpalate. There are interesting highlights of orange peel as well, and a lingering, subtle finish.",Satisfaction,40,89,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2011 Satisfaction Syrah (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2011-satisfaction-shiraz-syrah-syrah-willamette-valley/,Syrah,2011,Amalie Robert 13.9,White,US,"Fresh and fruit forward, this is a fine value in a most enjoyable style. Bananas, pears, apples and more are in play, with a mouthfilling, generous midpalate.",,14,89,Oregon,Southern Oregon,Rogue Valley,Foris 2013 Chardonnay (Rogue Valley),https://www.winemag.com/buying-guide/foris-2013-chardonnay-southern-rogue-valley/,Chardonnay,2013,Foris 14.5,Red,US,"This has oodles of ripe boysenberry and huckleberry in the aroma, and the overt fruitiness continues in the flavors. A nice touch of oak sawdust in the aroma comes off more like a touch of sweetness in the flavors. There is a rich mouthfeel, soft tannins and full body. It's enjoyable and easy to drink.",Estate Grown,24,89,California,Central Valley,Lodi,Fields Family 2012 Estate Grown Syrah (Lodi),https://www.winemag.com/buying-guide/fields-family-2012-estate-grown-shiraz-syrah-syrah-central-valley-lodi/,Syrah,2012,Fields Family 13.2,White,Australia,"Aromas of baking spices and pears lead the way, followed by flavors of pear and pineapple. This medium-bodied wine has a pleasantly toasty-grainy note as well, then finishes crisp and citrusy.",Sexton Vineyard,42,89,Victoria,Yarra Valley,,Giant Steps 2013 Sexton Vineyard Chardonnay (Yarra Valley),https://www.winemag.com/buying-guide/giant-steps-2013-sexton-vineyard-chardonnay-yarra-valley/,Chardonnay,2013,Giant Steps 12,White,France,"This is a beautifully fresh wine, very crisp and deliciously fruity. With attractive lemon and grapefruit flavors that are given a richer character by ripe apples, it's fragrant, lightly spicy and ready to drink.",La Grande Réserve du Moulin Sur Lie,16,89,Loire Valley,Muscadet Sèvre et Maine,,Gadais Père et Fils 2013 La Grande Réserve du Moulin Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/gadais-pere-fils-2013-grande-reserve-moulin-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Gadais Père et Fils 13.5,Red,Italy,"Wild strawberry and alpine herb aromas mingle in the glass. The bright palate delivers crushed red cherry, cinnamon and green tea alongside firm but polished tannins and fresh acidity.",,43,89,,Alto Adige,,Franz Haas 2012 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/franz-haas-2012-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Franz Haas 12,White,France,"From the mica soil of Goulaine, this single-parcel wine is rich and full in the mouth. Aged for three years in tank, the wine is now mature, ripe and rounded with yellow fruits as well as a strong citrus element. Drink now.",Excelsior,39,89,Loire Valley,Muscadet Sèvre et Maine,,Domaine Pierre Luneau-Papin 2010 Excelsior (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-luneau-papin-2010-excelsior-other-white-melon-muscadet-sevre-maine/,Melon,2010,Domaine Pierre Luneau-Papin 12,White,France,"From old vines, this now-mature wine shows almonds, touches of toast and gentle acidity. It has a creamy texture that only hints at the original minerality and crispness. Now, it is a smooth wine with only a light connection to the Melon grape, offering concentration and a rich aftertaste. Drink now.",Signature,19,89,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine du Haut Bourg 2009 Signature (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-haut-bourg-2009-signature-other-white-melon-muscadet-cotes-grandlieu/,Melon,2009,Domaine du Haut Bourg 13,White,Germany,"Lime pith and tangerine notes lend an intensely zesty, racy feel to this dry, medium-bodied Riesling. The palate is lean but vivaciously fresh, with a pristine, mineral finish.",Hochheimer Kirchenstück Trocken Gold Cap,38,89,Rheingau,,,Domdechant Werner 2013 Hochheimer Kirchenstück Trocken Gold Cap Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-kirchenstuck-trocken-gold-cap-riesling-rheingau/,Riesling,2013,Domdechant Werner 14,Red,Chile,"Spicy aromas of cedar, tree bark and herbal red-berry fruits announce a fruity, flush palate with flavors of raspberry and plum accented by woody chocolate. Dry, spicy, peppery flavors rest comfortably on a balanced finish.",Tectonia,20,89,Maipo Valley,,,Bodega Volcanes de Chile 2011 Tectonia Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/bodega-volcanes-chile-2011-tectonia-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Bodega Volcanes de Chile 13.5,Red,US,"This bottling by Jim Clendenen is all about subtlety, with red currants, tiny bits of strawberry and iron showing on the nose. A rusty cherry character shows once sipped, with chaparral and pencil lead emerging as well. This wine requires attention, but rewards those with focus and patience.",La Bauge Au-Dessus,35,89,California,Central Coast,Santa Maria Valley,Au Bon Climat 2010 La Bauge Au-Dessus Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/au-bon-climat-2010-bauge-dessus-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2010,Au Bon Climat 12.5,White,Italy,"Aromas of beeswax, white spring flowers and stone fruit lead the nose. The savory palate doles out nectarine zest, passion fruit, yellow peach and a ginger note alongside bright acidity.",,19,89,,Venezia Giulia,,Attems 2013 Sauvignon (Venezia Giulia),https://www.winemag.com/buying-guide/attems-2013-sauvignon-blanc-sauvignon-venezia-giulia/,Sauvignon,2013,Attems 12.5,White,Italy,"This copper-colored wine, the result of extended contact between the just-pressed juice and the grape skins, opens with pretty aromas of wildflower, stone fruit and an herbal note. The savory palate delivers juicy apple, peach, pink grapefruit and a mineral accent alongside zesty acidity.",Ramato,20,89,,Venezia Giulia,,Attems 2013 Ramato Pinot Grigio (Venezia Giulia),https://www.winemag.com/buying-guide/attems-2013-ramato-pinot-grigio-gris-grigio-venezia-giulia/,Pinot Grigio,2013,Attems 13.5,White,Italy,"Subtle aromas of toasted oak, pressed flower and dried orchard fruit lead the nose. The firm palate offers nectarine, lemon drop, dried apricot and ginger alongside bright acidity. Drink soon to enjoy the remaining fruit flavors.",Fabio Contato,25,89,Lombardy,Lugana,,CàMaiol 2011 Fabio Contato (Lugana),https://www.winemag.com/buying-guide/camaiol-2011-fabio-contato-italian-white-turbiana-lugana/,Turbiana,2011,CàMaiol 14,Red,Italy,"Delicate aromas of toast and woodland berry mingle in the glass. On the palate, notes of vanilla and spicy cedar complement a core of red cherry. Soft acidity and refined tannins provide the framework. Enjoy through 2016.",Pfarrhof Riserva,69,89,,Alto Adige,,Caldaro 2011 Pfarrhof Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2011-pfarrhof-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Caldaro 12,White,Italy,"Honeysuckle, chamomile, pear and passion fruit aromas meld together in the glass. The palate offers pear, apricot, nectarine peel and a touch of tropical fruit alongside brisk acidity. It closes on an almond note.",Rayon Blanc de Morgex et de La Salle,23,89,,Valle d'Aosta,,Cave du Vin Blanc de Morgex et de la Salle 2013 Rayon Blanc de Morgex et de La Salle Prié Blanc (Valle d'Aosta),https://www.winemag.com/buying-guide/cave-vin-blanc-morgex-salle-2013-rayon-italian-white-prie-blanc-valle-daosta/,Prié Blanc,2013,Cave du Vin Blanc de Morgex et de la Salle 12,White,Portugal,This wood-aged wine is full of toasty fruits and a mineral texture. Ripe apricots and sweet apples give a fruity aspect that is balanced by the toast and spice. Perfumed acidity finishes this wine that suggests further aging. Drink from 2016.,Monte Cascas Grande Reserva,,89,Douro,,,Casca Wines 2012 Monte Cascas Grande Reserva White (Douro),https://www.winemag.com/buying-guide/casca-wines-2012-monte-cascas-grande-reserva-white-douro/,Portuguese White,2012,Casca Wines 13.5,White,Italy,"This full-bodied white opens with a delicate fragrance of pressed white flower, citrus zest, dried apricot and a balsamic note. The round palate delivers lemon drop, yellow peach, tangerine and a touch of vanilla alongside fresh acidity. It closes with an almond accent.",Sergio Zenato Riserva,40,90,Lombardy,Lugana,,Zenato 2012 Sergio Zenato Riserva (Lugana),https://www.winemag.com/buying-guide/zenato-2012-sergio-riserva-italian-white-turbiana-lugana/,Turbiana,2012,Zenato 14.3,Red,US,"From a cool vintage, this blend of 65% Merlot and 35% Cabernet Sauvignon is still tight, offering an elegance of rose, dried cranberry and herb around sizable but not puckering tannins. Flavors of cherry and strawberry shyly reveal themselves in the glass, but the wine should develop further in the cellar, through 2021.",Reserve,135,90,California,Napa-Sonoma,Sonoma County-Napa County,Pride Mountain 2011 Reserve Claret (Sonoma County-Napa County),https://www.winemag.com/buying-guide/pride-mountain-2011-reserve-bordeaux-style-red-blend-claret-napa-sonoma-county-napa-county/,Claret,2011,Pride Mountain 14.4,Red,US,"In this gorgeous wine marked by dancing acidity, dry tannins persist around dense layers of black pepper, black cherry and cedar, all of which integrate well with the oak. A nice representation of a cooler vintage, the wine possesses plenty of richness and power balanced exquisitely with a sense of brightness on the palate. Enjoy through 2021.",Reserve,135,90,California,Napa-Sonoma,Sonoma County-Napa County,Pride Mountain 2011 Reserve Cabernet Sauvignon (Sonoma County-Napa County),https://www.winemag.com/buying-guide/pride-mountain-2011-reserve-cabernet-sauvignon-napa-sonoma-county-napa-county/,Cabernet Sauvignon,2011,Pride Mountain 12,White,Germany,"Lavish aromas of honeysuckle, peach and lemon abound in this vivacious, zippy Riesling. Dry in style, the palate is a bracing crush of white grapefruit and lime flavors that intensify through the long finish, accented by ripples of slate-like mineral.",Volratz 1573,17,90,Rheingau,,,Schloss Vollrads 2013 Volratz 1573 Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-vollrads-2013-volratz-1573-riesling-rheingau/,Riesling,2013,Schloss Vollrads 14.4,White,US,"A very light shade of straw in the glass, this shows distinct honey, beeswax and mead notes on the delicate nose. The flavors float on a cloud of more honey, drizzled atop Key lime pie, with vanilla syrup popping up on the finish.",Estate,28,90,California,Central Coast,Santa Clara County,Sarah's Vineyard 2012 Estate Viognier (Santa Clara County),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-estate-viognier-central-coast-santa-clara-county/,Viognier,2012,Sarah's Vineyard 14.5,Red,Chile,"Blackberry, black pepper, herb, olive and mint aromas are draped over the nose of this blend of 50% Cabernet Sauvignon, 40% Syrah and 10% Carmenère. Complete and comfortable on the palate, this has moderately edgy acidity and warm flavors of berry fruits and vanilla. Creamy, lactic leftovers weigh down the finish.",Gran Corte,45,90,Colchagua Valley,,,Santa Luz 2012 Gran Corte Red (Colchagua Valley),https://www.winemag.com/buying-guide/santa-luz-2012-gran-corte-red-colchagua-valley/,Red Blend,2012,Santa Luz 13.5,White,US,"Winemaker Christian Roguenant makes a strong series of affordable white wines from the Niven family under this label. This Sauvignon Blanc delivers aromas of lemongrass, wet stone, lime zest and white pepper. Flavors recall sipping ice-cold creek water, with refreshing notes of cut grass, honeydew melon, ripe apple and lime juice.",Paragon Vineyard,13,90,California,Central Coast,Edna Valley,Tangent 2013 Paragon Vineyard Sauvignon Blanc (Edna Valley),https://www.winemag.com/buying-guide/tangent-2013-paragon-vineyard-sauvignon-blanc-central-coast-edna-valley/,Sauvignon Blanc,2013,Tangent 12.5,White,Germany,"While aromatically subdued, this semidry, late-harvest Riesling is surprisingly exuberant on the palate. Sunny and bright grapefruit and apricot flavors coat the tongue in rich, almost creamy, layers, lingering through a bracing lemon-lime finish.",Niersteiner Hipping Spätlese,18,90,Rheinhessen,,,Weingut Georg Albrecht Schneider 2013 Niersteiner Hipping Spätlese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2013-niersteiner-hipping-spatlese-riesling-rheinhessen/,Riesling,2013,Weingut Georg Albrecht Schneider 14.35,Red,US,"Vibrant floral aromas of violets, hibiscus and rose hips meet with strawberry extract, licorice paste and a fruit-punch nose. It's easy and light on the palate, with rose petals, lavender and white pepper spicing a rhubarb pie character. Tannins emerge to give density to the finish. It's great for beach or barbecue.",,40,90,California,Central Coast,Santa Barbara County,Margerum 2013 Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2013-grenache-central-coast-santa-barbara-county/,Grenache,2013,Margerum 13.2,Rose,US,"A pretty bouquet of wild strawberry invites one into this wine that's faint pink in color and pleasantly awash in citrus flavor and aroma. Mellow and long-lasting on the finish, it's refreshingly crisp in acidity and light in alcohol.",Rosé of,18,90,California,Sonoma,Russian River Valley,Martin Ray 2014 Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/martin-ray-2014-rose-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2014,Martin Ray 14.9,Red,US,"A mouthfilling blend of 75% Syrah and 25% Grenache, this is soft and substantial, yet balanced. Leathery meat and blackberry compote intermix in a vibrantly fresh take on Rhône-style reds, peaking on the bright, herbes-de-Provence-flecked finish.",Kick Ranch Ambition,25,90,California,Sonoma,Sonoma County,Overland 2012 Kick Ranch Ambition Red (Sonoma County),https://www.winemag.com/buying-guide/overland-2012-kick-ranch-ambition-red-sonoma-county/,Rhône-style Red Blend,2012,Overland 14.5,Red,US,"Wild strawberry, cardamom and clove vie for attention around boysenberry and blueberry ripeness. Intense oak dominates at first, before bowing down to the layers of soft violet and rose. Let this wine open or cellar it away until 2019.",Pratt Vineyard,49,90,California,Sonoma,Sonoma Coast,MacPhail 2012 Pratt Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2012-pratt-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,MacPhail 12.9,White,US,"Barrel-fermented in neutral oak, this is a ripe, creamy wine with mix of pineapple and buttered nuts. The secondary fermentation was stopped at 50%, leaving generous acidity and balancing out the intensity of the fruit. This wine punches above its price weight, and will drink well now through 2020.",Dennison Vineyard,28,90,Oregon,Willamette Valley,Willamette Valley,Lundeen 2012 Dennison Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/lundeen-2012-dennison-vineyard-chardonnay-willamette-valley/,Chardonnay,2012,Lundeen 9,White,Germany,"Lines of dusty chalk lend an elegant mineral vibe to this richly fruity, blossomy wine. The palate is luscious and ripe, boasting dense white peach and apricot flavors, but anchored by a zesty backbone of acidity. It's fruit-forward and accessible, yet remarkably elegant.",Spätlese,14,90,Rheinhessen,,,Dr. Volkmar 2013 Spätlese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/dr-volkmar-2013-spatlese-riesling-rheinhessen/,Riesling,2013,Dr. Volkmar 14.5,Red,Italy,"Here's a full-bodied Pinot Nero that opens with aromas of ripe red berry, graphite, and a touch of mint. The elegant, accessible palate doles out juicy strawberry, red cherry, white pepper and a light vein of mineral alongside supple tannins.",Trattman Mazon Riserva,45,90,,Alto Adige,,Girlan 2012 Trattman Mazon Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/girlan-2012-trattman-mazon-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Girlan 14,White,Italy,"Made mostly with Chardonnay and aged in barriques, this full-bodied white leads with aromas of white spring flower, beeswax, honey and toasted oak. The vibrant palate offers mature Golden Delicious apple, dried apricot, lemon drop, vanilla and candied ginger. Firm acidity provides freshness and balance.",Beyond the Clouds,65,90,,Alto Adige,,Elena Walch 2012 Beyond the Clouds White (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2012-beyond-clouds-white-alto-adige/,White Blend,2012,Elena Walch 14.5,Red,Spain,"Generous berry aromas smell floral. In the mouth, this is plump and soft in the middle but more tannic and stout on the edges. Baked blackberry, plum and cassis flavors finish with hard tannins and a sense of extraction. Expect a very full, chunky and ultimately satisfying Garnacha-based ride.",Via Edetana,20,90,Catalonia,Terra Alta,,Edetària 2012 Via Edetana Red (Terra Alta),https://www.winemag.com/buying-guide/edetaria-2012-via-edetana-red-terra-alta/,Red Blend,2012,Edetària 14,Red,Chile,"Leathery, spicy, herbal berry aromas are a bit feral but remain typical of this variety. Jammy, fleshy and fruity on the palate, this exudes herbal plum and raspberry flavors with toasty, green notes. A minty, chunky, solid finish brings herbal notes that are indicative of the grape.",Marques de Casa Concha,25,90,Peumo,,,Concha y Toro 2012 Marques de Casa Concha Carmenère (Peumo),https://www.winemag.com/buying-guide/concha-toro-2012-marques-casa-carmenere-peumo/,Carmenère,2012,Concha y Toro 14.5,Red,Portugal,"Firm and structured, this has dense tannins as well as fruity character. Both the texture and the black plum fruits are concentrated. Flavors of wood aging have smoothed out the naturally stalky character of the fruit. Drink from 2016.",Cape Roca Lighthouse Reserva,19,90,Douro,,,Casca Wines 2012 Cape Roca Lighthouse Reserva Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2012-cape-roca-lighthouse-reserva-red-douro/,Portuguese Red,2012,Casca Wines 12.5,White,Portugal,"This intensely fruity wine is full of crisp acidity, lemon and lime flavors and a tangy, tight, steely texture. The wine is mineral and structured, while remaining fresh and attractively juicy. It's tempting to drink it now because of the freshness, but better wait until 2016.",Colheita Branco,14,90,Dão,,,Casa da Passarella 2013 Colheita Branco White (Dão),https://www.winemag.com/buying-guide/casa-passarella-2013-colheita-branco-white-dao/,Portuguese White,2013,Casa da Passarella 14,Red,Spain,"At first this lively, fairly full-bodied Rioja smells rubbery and earthy, with baked plum and raspberry aromas, but it eventually opens and smells more elegant and classy. Wild berry, plum and oak spice are the key flavors, followed by pepper and resiny wood notes on a fresh, racy finish. Drink through 2022.",Reserva,23,90,Northern Spain,Rioja,,Aspaldi 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/aspaldi-2009-reserva-tempranillo-rioja/,Tempranillo,2009,Aspaldi 14,Red,Spain,"Fresh plum and berry aromas are the greeting, with loamy earth and dried cheese accents making an appearance on the nose. This is a bright, healthy, fruity red with plum, wild berry and a touch of oaky vanilla on the flavor profile. A chunky, chewy, plump finish with a toasty note closes it out. Drink through 2018.",Vineyard Selection,18,90,Northern Spain,Rioja,,Artadi 2011 Vineyard Selection (Rioja),https://www.winemag.com/buying-guide/artadi-2011-vineyard-selection-tempranillo-rioja/,Tempranillo,2011,Artadi 14.5,Red,Spain,"Can Blau's wines are always black in color and fully extracted. This is no different, and its aromas of boysenberry and wood smoke are inviting. Full, flush and meaty on the palate, this multigrape blend pours on the black plum, blackberry and boysenberry flavors, while the finish is dense and chocolaty. Drink through 2020.",,17,90,Catalonia,Montsant,,Can Blau 2012 Red (Montsant),https://www.winemag.com/buying-guide/can-blau-2012-red-montsant/,Red Blend,2012,Can Blau 14.7,Red,US,"The reliable négociant winery scores once again on this bottling, which shows intriguing aromas of smoked plums, hoisin-marinated pork, cocoa powder, crushed pepper and ollallieberries. It's delicious once sipped, with pepper, boysenberries and a hickory wood character.",Lot 408,15,90,California,Central Coast,Santa Ynez Valley,Cameron Hughes 2012 Lot 408 Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-408-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Cameron Hughes 14.5,Red,Chile,"Spicy cherry, blackberry, tobacco, tar and oaky vanilla aromas set up a creamy palate that's whole and comfortable. Raspberry, cassis, plum and spice flavors come with a raw, snappy feel and a woody finish that's smooth and mildly lactic. This is 50% Cabernet Sauvignon, 40% Syrah and 10% Carmenère.",El Alto,45,90,Colchagua Valley,,,Alto Los Romeros 2012 El Alto Red (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2012-el-red-colchagua-valley/,Red Blend,2012,Alto Los Romeros 12.5,Sparkling,Germany,"Delicate sugar-cookie notes abound throughout this biodynamic Riesling sparkler. Blossomy and fresh, it's spine-tingling with lemon-lime acidity balanced by an exuberant, creamy mousse of white peach and grapefruit flavor.",Traditionelle Flaschengärung Deutscher Sekt Extra Trocken,23,90,Rheinhessen,,,Brüder Dr. Becker 2011 Traditionelle Flaschengärung Deutscher Sekt Extra Trocken Scheurebe (Rheinhessen),https://www.winemag.com/buying-guide/bruder-dr-becker-2011-traditionelle-flaschengarung-deutscher-sekt-extra-trocken-other-white-scheurebe-rheinhessen/,Scheurebe,2011,Brüder Dr. Becker 14,White,Uruguay,"With attractive, authentic aromas of lemon, lees and radiator dust, this Albariño is one of the best you'll find outside of Galicia. The palate is round, layered and citric in the middle, with melon, orange and pineapple flavors. A clean, free-flowing finish is on the money. Drink now.",,25,90,Montevideo,,,Bouza 2013 Albariño (Montevideo),https://www.winemag.com/buying-guide/bouza-2013-albarino-montevideo/,Albariño,2013,Bouza 12.5,Sparkling,France,"With a high proportion of Chardonnay, this is a ripe, full-bodied and lightly toasty wine. It's rich in the mouth and rounded with the crisp green acidity playing a good supporting role. This bottle shows some maturity, giving a complex aftertaste.",Excellence Brut,14,90,Loire Valley,Crémant de Loire,,Bouvet-Ladubay NV Excellence Brut Chenin Blanc-Chardonnay (Crémant de Loire),https://www.winemag.com/buying-guide/bouvet-ladubay-nv-excellence-brut-white-blend-chenin-blanc-chardonnay-cremant/,Chenin Blanc-Chardonnay,,Bouvet-Ladubay 12,White,France,"This is a rich style of Muscadet, ripe with red apples and lemon acidity. It's full bodied, structured with some minerality and a tight, nervy texture. It's a delicious wine that could be aged, so drink from 2016.",Les Gautronnières Sur Lie,15,90,Loire Valley,Muscadet Sèvre et Maine,,Bonnet-Huteau 2013 Les Gautronnières Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/bonnet-huteau-2013-gautronnieres-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Bonnet-Huteau 13.4,White,US,"Jason Bull makes this wine for the owners, fermenting it in neutral oak that nonetheless yields a rich wine with buttery, toasty, spicy highlights. The light tropical (banana and papaya) fruit is nicely cloaked in butterscotch, with plenty of acidity to buoy it. It's both refreshing and compact, with a drinking window of now through 2020.",Alchemy Vineyard,30,90,Oregon,Willamette Valley,Willamette Valley,K&M 2012 Alchemy Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/k-m-2012-alchemy-vineyard-chardonnay-willamette-valley/,Chardonnay,2012,K&M 14.6,Red,US,"Muddled blackberry and plum give this 70% Cabernet Sauvignon a warmth and complexity, accented by clove and herb. Smaller percentages of Merlot, Syrah, Petit Verdot and Malbec add softness and structure, as well as a layering of blueberry fruit, with a bite of pepper highlighted on the finish.",Private Reserve,63,90,California,Napa,Napa Valley,Jack Nicklaus Wines 2010 Private Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jack-nicklaus-wines-2010-private-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Jack Nicklaus Wines 13.6,Red,US,"Intensely colored, this wine is from a replanted estate block just coming into its own. The texture is soft and silky, yet austere. It dances in earthy blueberry and spicy cedar notes, finishing in a powerful pronouncement of oak.",North Block Single Clone,85,90,California,Sonoma,Green Valley,Iron Horse 2012 North Block Single Clone Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2012-north-block-single-clone-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,Iron Horse 14.5,Red,US,"An expressive version of the variety, this includes tiny percentages of Malbec and Cabernet Sauvignon. Leathery plum and blueberry are the standouts in terms of aromas and flavors, with a soft, spicy streak that lifts the experience, finishing in a dusting of cocoa powder.",Vintner's Reserve,24,90,California,Sonoma,Sonoma County,Kendall-Jackson 2012 Vintner's Reserve Merlot (Sonoma County),https://www.winemag.com/buying-guide/kendall-jackson-2012-vintners-reserve-merlot-sonoma-county/,Merlot,2012,Kendall-Jackson 15.5,Red,Italy,"Dried plum, grilled bell pepper, exotic spice, chocolate and savory herb aromas waft out of the glass. The structured palate delivers prune, graphite, licorice and tobacco alongside big but polished tannins. It has a succulent finish, closing on a mineral note.",,55,90,Veneto,Amarone della Valpolicella Classico,,Le Ragose 2006 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/le-ragose-2006-red-amarone-della-valpolicella-classico/,Red Blend,2006,Le Ragose 13.5,White,Italy,"Enticing aromas of honeysuckle, jasmine, citrus and a whiff of stone fruit mingle in the glass. The crisp palate offers apple, white peach, nectarine and mineral. It's fresh and balanced, with tangy acidity.",,20,90,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Riesling (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-riesling-alto-adige-valle-isarco/,Riesling,2013,Abbazia di Novacella 13.5,White,US,"Plenty of acid underscores rich flavors of pineapple, Meyer lemon and lemon curd. The wine dives deeply into the palate and lingers, with crisp highlights of citrus rind and a long, smooth finish.",Reserve,30,90,Oregon,Willamette Valley,Willamette Valley,Walnut City WineWorks 2012 Reserve Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/walnut-city-wineworks-2012-reserve-chardonnay-willamette-valley/,Chardonnay,2012,Walnut City WineWorks 8.5,White,Germany,"A vein of lime skin and granite lingers throughout this lithe, focused wine. White grapefruit flavors penetrate the palate, along with accents of saffron and sugar cookie that dart playfully along the finish.",Scharzhofberger Kabinett,23,90,Mosel,,,Bischöfliche Weingüter Trier 2013 Scharzhofberger Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2013-scharzhofberger-kabinett-riesling-mosel/,Riesling,2013,Bischöfliche Weingüter Trier 12,Sparkling,France,"This ripe and full wine is balanced and textured. A mineral background gives a crisp character to the ripe yellow and pear fruit flavors. With long aging on lees, the wine has weight and richness. It should be aged further and drunk from 2016.",Cuvée Prédilection Brut,20,90,Loire Valley,Vouvray,,Château Moncontour 2013 Cuvée Prédilection Brut (Vouvray),https://www.winemag.com/buying-guide/chateau-moncontour-2013-cuvee-predilection-brut-chenin-blanc-vouvray/,Chenin Blanc,2013,Château Moncontour 14,White,Italy,"Subtle but pretty aromas of pressed flower, mature pear and honey mingle in the glass. The round, full-bodied palate offers dried apricot, Golden Delicious apple, lemon drop and nuance of cake spice brightened by fresh acidity.",,24,90,Lombardy,Lugana Superiore,,Cà Lojera 2012 Lugana Superiore,https://www.winemag.com/buying-guide/ca-lojera-2012-italian-white-turbiana-lugana-superiore/,Turbiana,2012,Cà Lojera 14.5,Red,Chile,"Initially this Syrah-led blend is reduced and rubbery on the nose, with gritty notes, herbal berry and mineral vitamin-like scents. A full, chunky, generous palate is woody, lightly green and shows creamy oak and plum flavors in front of a smooth, lactic finish. This also contains Malbec and Petit Verdot.",Corralillo Winemaker's Blend,30,90,San Antonio,,,Matetic 2012 Corralillo Winemaker's Blend Red (San Antonio),https://www.winemag.com/buying-guide/matetic-2012-corralillo-winemakers-blend-red-san-antonio/,Red Blend,2012,Matetic 12.5,Red,US,"Stiff at first, the Stoller puts on more interesting layers after an hour or two of breathing time. Pomegranate, peach skin, mineral and smoke components weave together, with slightly bitter phenolics wrapping up the finish.",Stoller Vineyard,40,90,Oregon,Willamette Valley,Dundee Hills,Purple Hands 2013 Stoller Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/purple-hands-2013-stoller-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2013,Purple Hands 12.5,Red,US,"The value bottling from this producer, this wine bursts with pretty scents and raspberry fruit flavors. It carries a nice hint of citrus tang, and still lighter notes of mocha and caramel. Modest in proportion, but generous in flavor, it's ready for immediate enjoyment.",Oregon,25,90,Oregon,Willamette Valley,Willamette Valley,Purple Hands 2013 Oregon Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/purple-hands-2013-oregon-pinot-noir-willamette-valley/,Pinot Noir,2013,Purple Hands 13,White,France,"Still young with delicious tangy acidity, bright fruit and intense acidity, this is a crisp wine. It has some weight and some concentration while focusing on total freshness. The zesty, mineral texture works well and will develop. Drink from 2016.",La Moynerie,31,90,Loire Valley,Pouilly-Fumé,,Michel Redde et Fils 2013 La Moynerie (Pouilly-Fumé),https://www.winemag.com/buying-guide/michel-redde-fils-2013-moynerie-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2013,Michel Redde et Fils 14,Red,US,"From a longstanding source of primo grapes, this Olivet Lane Pinot sings in floral rose and violet while offering damp earth, subtle hints of black raspberry and striking acidity. With well-integrated oak and softly layered tannins, it's on the lighter side of the producer's line-up of wines, building up steam as it goes.",Olivet Lane,62,90,California,Sonoma,Russian River Valley,Merry Edwards 2012 Olivet Lane Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-olivet-lane-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Merry Edwards 15,Red,US,"Zinfandel, Petite Sirah and Mixed Blacks go into this sumptuous wine, velvety smooth in texture with dollops of blackberry, strawberry and chocolate combining for a decadent experience. The grapes are sourced from an estate vineyard and co-fermented together, giving the wine a seamless feel.",Il Campo Estate Field Blend,48,90,California,Sonoma,Dry Creek Valley,Armida 2012 Il Campo Estate Field Blend Red (Dry Creek Valley),https://www.winemag.com/buying-guide/armida-2012-il-campo-estate-field-blend-red-sonoma-dry-creek-valley/,Red Blend,2012,Armida 14.5,Red,Portugal,"This smooth, ripe wine has weight and richness. It's packed with dark fruits, wood-aging toast and just the right amount of dark, brooding tannins. It's full bodied, rich and ready to drink.",Montes Claros Garrafeira,25,90,Alentejo,,,Adega Cooperativa de Borba 2011 Montes Claros Garrafeira Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-borba-2011-montes-claros-garrafeira-red-alentejo/,Portuguese Red,2011,Adega Cooperativa de Borba 13.5,Red,US,"This has a noticeable but well-modulated streak of herb running down the fruit core. Tart cranberry and raspberry flavors seem at first stiff and a bit unyielding, but that's just youth. Give this one until 2017–2018 and it should blossom.",Nuthouse Lone Star Vineyard,50,90,Oregon,Willamette Valley,Eola-Amity Hills,Argyle 2012 Nuthouse Lone Star Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/argyle-2012-nuthouse-lone-star-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Argyle 14.3,Red,US,"Brambly earth and ripe raspberry invite one in on the nose before a taste of soft, lush spice on the palate. The earthiness continues through the midpalate and finish, with notes of mushroom and forest floor that linger through the close.",,34,90,California,Sonoma,Sonoma Coast,Anaba 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/anaba-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Anaba 14.5,Red,Spain,"Bold cherry, cassis and plum aromas are forward, lively and a touch aggressive. In the mouth, this shows lots of life and generous fruit supported by clamp-down tannins. Earthy, loamy flavors of plum and berry finish warm, earthy and long. Overall, this is more steady, balanced and solid than flashy. Drink through 2017.",Les Terrasses,40,90,Catalonia,Priorat,,Alvaro Palacios 2012 Les Terrasses Red (Priorat),https://www.winemag.com/buying-guide/alvaro-palacios-2012-terrasses-red-priorat/,Red Blend,2012,Alvaro Palacios 13.7,Red,US,"Forward, rich and set in a base of herb, coffee grounds and pencil lead, this wine immediately displays both power and complexity. The fruit is moving along a fast-track aging curve, but drinking beautifully right now, with acids and tannins in proportion. Black cherry cola and highlights of fresh thyme make for an interesting palate.",Alchemy Vineyard Reserve,40,90,Oregon,Willamette Valley,Chehalem Mountains,K&M 2012 Alchemy Vineyard Reserve Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/k-m-2012-alchemy-vineyard-reserve-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,K&M 13.5,Red,US,"Some high-toned fruit comes up quickly from the glass, and gives the palate a welcome lift. Strawberries and chocolate are the first impression, with nuances of fresh herb and pepper, then more chocolate, as the wine plays out across the palate. Good length and structure make this an excellent value in its price range.",Grace Hill Vineyard,26,90,Oregon,Willamette Valley,Willamette Valley,J. Scott Cellars 2013 Grace Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/j-scott-cellars-2013-grace-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,J. Scott Cellars 14.5,Red,US,"This is a sumptuous, well-crafted wine, nearly 100% varietal and dark purple in color. It offers leathery chocolate and red cherry flavors around still-dense tannins that seem to soften in the glass. Given more than a year in oak, only a small percentage of it new, it's lively and refined.",Grand Reserve,26,90,California,Sonoma,Sonoma County,Kendall-Jackson 2012 Grand Reserve Merlot (Sonoma County),https://www.winemag.com/buying-guide/kendall-jackson-2012-grand-reserve-merlot-sonoma-county/,Merlot,2012,Kendall-Jackson 14.3,Red,US,"Smoky pepper marks the aroma of this soft, smooth and balanced Cabernet Sauvignon that conveys plenty of refined power. Clove and dried herb provide a savory edge to the experience, which remains integrated and polished in the glass, finishing with a sense of finesse.",,40,90,California,Napa,Napa Valley,Madrigal 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Madrigal 14.5,Red,US,"This is the first release of this new vineyard site for the producer, from a cool property planted by the producer with the help of local grower Jim Pratt, who also supplies Pinot Noir under the Pratt Vineyard name. Still working things out, the wine is earthy and intense, a tightly wound expression of tart cherry and pomegranate, with layers of intriguing clove and dried herbs.",Mardikian Estate,85,90,California,Sonoma,Sonoma Coast,MacPhail 2012 Mardikian Estate Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2012-mardikian-estate-pinot-noir-sonoma-coast/,Pinot Noir,2012,MacPhail 13,White,Portugal,"This lightly wood-aged wine is fruity and sophisticated. Great layers of green plums, apricots and pear-juice flavors are supported by delicate toast flavors. Fresh while still rich, it will be better from 2017.",VZ Van Zellers Branco,30,90,Douro,,,Lemos & Van Zeller 2013 VZ Van Zellers Branco White (Douro),https://www.winemag.com/buying-guide/lemos-van-zeller-2013-vz-zellers-branco-white-douro/,Portuguese White,2013,Lemos & Van Zeller 15.5,Red,Italy,"High-toned aromas include nail varnish, resin, spicy plum and nutmeg. The concentrated palate delivers ripe blackberry, blueberry extract, clove and a chocolate note alongside smooth tannins. A licorice note signals the close.",Marta Galli,130,90,Veneto,Amarone della Valpolicella Classico,,Le Ragose 2006 Marta Galli (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/le-ragose-2006-marta-galli-red-amarone-della-valpolicella-classico/,Red Blend,2006,Le Ragose 12.5,White,Italy,"Delicate and refined fragrances convey passion fruit, white flower and an herbal note. The palate offers creamy white peach, green melon, nectarine and a light mineral vein alongside bright acidity. This wine is well balanced and loaded with finesse.",Superiore,17,90,,Friuli Aquileia,,Tenuta Cà Bolani 2013 Superiore Sauvignon (Friuli Aquileia),https://www.winemag.com/buying-guide/tenuta-ca-bolani-2013-superiore-sauvignon-blanc-sauvignon-friuli-aquileia/,Sauvignon,2013,Tenuta Cà Bolani 13.5,Red,US,"This winery produces a vast array of wines, yet Syrah seems to thrive best in this vineyard deep up the Santa Maria Valley. The nose is white pepper, sweet plums and rich blackberries, while the relatively light palate is all pepper and verve, with darker hints of leather, tobacco and espresso. It's a great food wine.",Flood Family Vineyards,25,90,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2012 Flood Family Vineyards Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2012-flood-family-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Rancho Sisquoc 14.5,Red,Portugal,"Earthy aromas set off a wine that is still very firm and dry. It's powerful, dense with tannins and big, ripe fruits. Everything is exaggerated, giving a wine that's missing elegance, although one that packs an impressive punch. Drink from 2016.",Grande Reserva,35,90,Douro,,,Quinta da Rede 2009 Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-rede-2009-grande-reserva-douro/,Portuguese Red,2009,Quinta da Rede 13.5,Red,Italy,"Aromas of wild cherry, raspberry, alpine herb and a balsamic note take center stage. The sleek, elegant palate doles out ripe strawberry, rosemary, graphite and a hint of baking spice alongside supple tannins.",Passion,35,90,,Alto Adige,,St. Pauls 2012 Passion Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/st-pauls-2012-passion-pinot-noir-nero-alto-adige/,Pinot Nero,2012,St. Pauls 13,White,Italy,"Smoky mineral, Mediterranean herb, stone fruit and flint aromas lead the nose on this polished, vibrant wine. The linear palate doles out white peach, mint, sage, lemon zest and energizing mineral alongside firm acidity.",,23,90,Southern Italy,Fiano di Avellino,,Villa Raiano 2013 Fiano di Avellino,https://www.winemag.com/buying-guide/villa-raiano-2013-italian-white-fiano-fiano-avellino/,Fiano,2013,Villa Raiano 12.5,Red,France,"This structured wine is bold with its tannins and dry cherry-pit flavor. It is dense, its stalky acidity and red-plum flavors backed by a dry core. It's a concentrated wine that needs to age, so drink from 2017.",Quintessence,15,90,Loire Valley,Saint-Nicolas-de-Bourgueil,,Vignoble de la Jarnoterie 2013 Quintessence (Saint-Nicolas-de-Bourgueil),https://www.winemag.com/buying-guide/vignoble-jarnoterie-2013-quintessence-cabernet-franc-saint-nicolas-bourgueil/,Cabernet Franc,2013,Vignoble de la Jarnoterie 14.5,White,Italy,"This structured, copper-colored wine—the natural color of Pinot Grigio after skin contact—delivers dried red berry, nut, lightly toasted oak, butterscotch, vanilla and mineral sensations. It's an unusual but attractive interpretation of Pinot Grigio.",Dessimis,43,90,,Friuli Isonzo,,Vie di Romans 2012 Dessimis Pinot Grigio (Friuli Isonzo),https://www.winemag.com/buying-guide/vie-romans-2012-dessimis-pinot-grigio-gris-grigio-friuli-isonzo/,Pinot Grigio,2012,Vie di Romans 13.9,Red,US,"Supple and powerful, this new Nysa brings potent purple fruits to the core, wrapped in notes of orange peel and citrus. Tannins are smooth and ripe, and there is a light touch with the new oak, adding a pleasant streak of caramel to the finish. Drink now through 2020.",Nysa Vineyard,60,90,Oregon,Willamette Valley,Dundee Hills,Torii Mor 2012 Nysa Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/torii-mor-2012-nysa-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Torii Mor 14.2,Red,US,"Made in a big style, this keeps its balance from the aroma through the finish. It has a dark color for what can often be a lighter-colored wine. Aromas recall dark cherries and black pepper, while flavors resemble blackberries. The tannins are firm but the texture is satisfyingly broad and generous.",Touche,45,90,California,Sonoma,Sonoma County,Sanglier Cellars 2012 Touche Grenache (Sonoma County),https://www.winemag.com/buying-guide/sanglier-cellars-2012-touche-grenache-sonoma-county/,Grenache,2012,Sanglier Cellars 13.5,Red,Portugal,"Still showing strongly spicy aromas from the nine months wood aging, this is a ripe and fruity blend of Touriga Nacional and Castelão. It is still structured with a dry, toasty character. As this softens, it will become richer and generous. Drink from 2016.",Novo Mundo Reserva,19,90,Tejo,,,Enoport 2012 Novo Mundo Reserva Red (Tejo),https://www.winemag.com/buying-guide/enoport-2012-novo-mundo-reserva-red-tejo/,Portuguese Red,2012,Enoport 14.4,Red,US,"This svelte wine is smooth and supple, its strawberry and cherry fruit laced with a vein of milk chocolate. Ready for near-term drinking, but balanced and fresh enough to cellar for a few years, it finishes with a lick of citrus.",Brigette Catherine,54,90,Oregon,Willamette Valley,Dundee Hills,Cottonwood Winery of Oregon 2012 Brigette Catherine Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/cottonwood-winery-oregon-2012-brigette-catherine-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Cottonwood Winery of Oregon 14.5,Red,US,"Grenache-focused Bay Area winemaker Adam Comartin adds 34% Syrah and 14% Mourvèdre to this blend that delivers aromas of black pepper, blackberry and plum. There's viscosity on the palate, with blackberry fruits, violet florals, whiffs of vanilla and black rocks. The tight finish wipes the mouth clean.",Cuvée Cassidy,32,90,California,Central Coast,Santa Barbara County,Comartin 2012 Cuvée Cassidy G-S-M (Santa Barbara County),https://www.winemag.com/buying-guide/comartin-2012-cuvee-cassidy-rhone-style-red-blend-g-s-m-central-coast-santa-barbara-county/,G-S-M,2012,Comartin 14.5,White,Spain,"Waxy, honeyed aromas of melon and white flowers lead to a plump, leesy, creamy but balanced palate full of bready notes, stone-fruit flavors and vanilla. Another wave of leesy vanilla, melon, tropical fruit and cream takes over the finish. This contains Viognier, Garnacha Blanca and Chenin Blanc, a small portion of which was barrel fermented.",Font de la Figuera,40,90,Catalonia,Priorat,,Clos Figueras 2013 Font de la Figuera White (Priorat),https://www.winemag.com/buying-guide/clos-figueras-2013-font-figuera-white-priorat/,White Blend,2013,Clos Figueras 11.5,White,France,"The partly volcanic nature of amphibolite soil gives this wine a natural ripe fruitiness. Apple skin and fresh Rocha pears convey a fruit-forward character, bright and crisp. It's a young wine, although it can be drunk now for its exuberant outward-looking character.",Amphibolite Nature,18,90,Loire Valley,Muscadet Sèvre et Maine,,Domaines Landron 2013 Amphibolite Nature (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaines-landron-2013-amphibolite-nature-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaines Landron 12,White,France,"This is a rich wine, intensely full of yellow fruits and soft, generous acidity. The wine has honey, apricots and ripe fruitiness. Delicious and approachable, it's ready to drink.",Le Fief du Breil,21,90,Loire Valley,Muscadet Sèvre et Maine,,Domaines Landron 2012 Le Fief du Breil (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaines-landron-2012-le-fief-breil-other-white-melon-muscadet-sevre-maine/,Melon,2012,Domaines Landron 12.5,White,Italy,"Crisp and linear, this delicious Soave delivers sensations of honeysuckle, tart green apple, creamy white peach and juicy nectarine. It's vibrant and balanced, with bright acidity.",,18,90,Veneto,Soave Classico,,Gini 2013 Soave Classico,https://www.winemag.com/buying-guide/gini-2013-italian-white-garganega-soave-classico/,Garganega,2013,Gini 13,White,Australia,"This reasonably full-bodied Chardonnay manages to retain a sense of freshness and crispness throughout. Subtle oak and vanilla notes frame peach and pineapple fruit, while the finish is long and citrusy clean.",Tarraford Vineyard,42,90,Victoria,Yarra Valley,,Giant Steps 2013 Tarraford Vineyard Chardonnay (Yarra Valley),https://www.winemag.com/buying-guide/giant-steps-2013-tarraford-vineyard-chardonnay-yarra-valley/,Chardonnay,2013,Giant Steps 12,White,France,"Just a hint of spritz gives this wine lift and brings out the ripe apple and quince flavors. This single-vineyard wine is full of freshness, a ripe slice of minerality and a spicy, peppery aftertaste. Drink now.",Domaine de la Tourmaline Sur Lie,16,90,Loire Valley,Muscadet Sèvre et Maine,,Gadais Père et Fils 2013 Domaine de la Tourmaline Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/gadais-pere-fils-2013-domaine-tourmaline-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Gadais Père et Fils 13.5,Red,Italy,"Made from the estate's oldest vines, this silky blend of 95% Schiava and 5% Lagrein opens with a fragrance of wild berry and alpine herb. The vibrant palate doles out layers of sour red cherry, juicy raspberry, mandarin orange and a light almond note alongside fine-grained tannins and bright acidity. Enjoy soon to capture the delicious fresh fruit flavors.",Rondell St. Magdalener,29,90,,Alto Adige,,Franz Gojer-Glögglhof 2013 Rondell St. Magdalener Red (Alto Adige),https://www.winemag.com/buying-guide/franz-gojer-glogglhof-2013-rondell-st-magdalener-red-alto-adige/,Red Blend,2013,Franz Gojer-Glögglhof 11.6,White,Australia,"This is really lean and tightly focused, seemingly built for aging—or for drinking young with raw oysters. Complex aromas of damp moss and petrichor give way to simpler flavors of mixed citrus that finish long and tart. Drink now–2025.",Isolation Ridge Vineyard,40,90,Western Australia,Frankland River,,Frankland Estate 2013 Isolation Ridge Vineyard Riesling (Frankland River),https://www.winemag.com/buying-guide/frankland-estate-2013-isolation-ridge-vineyard-riesling-frankland-river/,Riesling,2013,Frankland Estate 13.5,Red,Portugal,"Normally used to provide dark color to blended wines, 100% Sousão rarely appears outside its home in Vinho Verde. This example from Vallado, almost black in color, shows the high acidity of the grape. It also shows an unexpectedly richly tannic character that gives structure and releases black plum flavors. It needs to age until 2017.",,40,90,Douro,,,Quinta do Vallado 2012 Sousão (Douro),https://www.winemag.com/buying-guide/quinta-vallado-2012-portuguese-red-sousao-douro/,Sousão,2012,Quinta do Vallado 13.5,Red,Portugal,"Oddly packed in what could be a gin bottle, the wine inside is anything but peculiar. It's a serious wine with firm tannins and a dense structure. Black plum and berry fruits are powered by minerality and a solid structure. This is a wine to age for a few more years; drink from 2017.",,33,90,Douro,,,Quinta do Pessegueiro 2011 Red (Douro),https://www.winemag.com/buying-guide/quinta-pessegueiro-2011-red-douro/,Portuguese Red,2011,Quinta do Pessegueiro 13.5,White,Portugal,This blend encourages the richness of the Chardonnay and the crispness of the Arinto. Wood-aging smoothes things out and brings a touch of ginger as well as toast. The wine is full on the mouth and still young. Drink from 2017.,Reserva Branco,22,90,Lisboa,,,Quinta de Chocapalha 2013 Reserva Branco White (Lisboa),https://www.winemag.com/buying-guide/quinta-chocapalha-2013-reserva-branco-white-lisboa/,Portuguese White,2013,Quinta de Chocapalha 15.5,Red,US,"Spicy, dusty and juicy, this wine is a mix of black plum and black cherry, supported by whips of anise and bay leaf that give it an herbal element, possibly reflective of the cooler vintage. Medium acidity and firm tannins round out the experience.",Maggie's Reserve,45,90,California,Sonoma,Sonoma Valley,Rosenblum 2011 Maggie's Reserve Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/rosenblum-2011-maggies-reserve-zinfandel-sonoma-valley/,Zinfandel,2011,Rosenblum 15.1,Red,US,"A Cab lover's Merlot, this wine is massively constructed, a behemoth of tobacco-laced blue fruit and smoke, nearing pie-like proportion. With time and/or a decant, it'll reveal pretty violet on the nose, and take on a sultry juiciness to overcome its weight. Lay this baby down through 2022.",,52,90,California,Napa,Napa Valley,Shafer 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/shafer-2012-merlot-napa-valley/,Merlot,2012,Shafer 14,Red,Portugal,"The name of this wine refers to the blend of Portuguese grapes with French. Together they give a ripe, now mature and juicy wine. With sweet tannins and black cherry acidity, the wine is smooth, rich with a structure that's well integrated into the fruit. Drink now.",Quinta do Alqueve 2 Worlds Reserva,19,90,Tejo,,,Pinhal da Torre 2008 Quinta do Alqueve 2 Worlds Reserva Red (Tejo),https://www.winemag.com/buying-guide/pinhal-torre-2008-quinta-alqueve-2-worlds-reserva-red-tejo/,Portuguese Red,2008,Pinhal da Torre 14.1,Red,US,"For this classic, restrained Cabernet Sauvignon with 11% Petit Verdot, the grapes were grown in Rutherford, Yountville and St. Helena. The wine is juicy in soft red cherry and cassis. Seamless on the palate, it offers a nice progression from explosive fruit to measured acidity and low oak, the finish balanced between all three.",,59,90,California,Napa,Napa Valley,Pine & Brown 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pine-brown-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pine & Brown 12.5,White,US,"The Jim Clendenen project focuses on wines the winemaker makes to please his palate more so than the bottom line. This one discloses aromas of white flowers, honeysuckle, applewood and a slight nuttiness. The palate shows smoked apple, chalk and lime zest.",Stallion Vineyard,20,90,California,Central Coast,Santa Ynez Valley,Clendenen 2012 Stallion Vineyard Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/clendenen-2012-stallion-vineyard-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2012,Clendenen 13.8,Red,US,"From an estate vineyard only six miles from the ocean, this wine is steeped in coolness, from its sharply tuned pomegranate and tart cranberry to its mushroomy, damp earth tones and savory spice. Refined and light to medium bodied, it picks up a tight-grained, oaky, leathery intrigue on the finish.",Nevina's Vineyard,50,90,California,Sonoma,Sonoma Coast,Furthermore 2011 Nevina's Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/furthermore-2011-nevinas-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2011,Furthermore 15.5,Red,Spain,"Pure, deep berry aromas are accented by quality oak and a hint of earthy prune. Chewy, dense and concentrated on the palate, this tastes ripe, chocolaty and earthy, with blackberry and pepper flavors that stay the course and finish peppery and dark, with a mild note of rubber. Drink through 2019.",Embruix,27,90,Catalonia,Priorat,,Vall Llach 2013 Embruix Red (Priorat),https://www.winemag.com/buying-guide/vall-llach-2013-embruix-red-priorat/,Red Blend,2013,Vall Llach 14.5,Red,Portugal,"Still young and showing fresh fruitiness, this wine needs time to calm down and broaden out. Made of four classic varieties in the Esporão vineyard, it's dense, stalky and still full of tannins. Give this wine until 2016.",Quatro Castas,17,90,Alentejano,,,Herdade do Esporão 2013 Quatro Castas Red (Alentejano),https://www.winemag.com/buying-guide/herdade-esporao-2013-quatro-castas-red-alentejano/,Portuguese Red,2013,Herdade do Esporão 13,White,Italy,"Intense aromas of beeswax, stone fruit and a hint of honey jump from the glass. The bright palate offers juicy apricot, nectarine and crisp green apple alongside vibrant acidity. A mineral note marks the finish.",Novaserra,25,90,Southern Italy,Greco di Tufo,,Mastroberardino 2013 Novaserra (Greco di Tufo),https://www.winemag.com/buying-guide/mastroberardino-2013-novaserra-italian-white-greco-greco-tufo/,Greco,2013,Mastroberardino 14.5,Red,US,"A heap of powerful black fruit, from blackberry to black plum, provide a ripeness and suppleness to this wine, its tannins soft and approachable. On the back end are hints of dill and dried herb and an earthy component that's hard to let go.",,80,90,California,Napa,Stags Leap District,Malk 2012 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/malk-2012-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Malk 14,Red,Italy,"Made with native grape Magliocco, this structured wine conveys aromas of scorched earth, spiced plum and vanilla. On the palate, touches of white pepper, tobacco, toast and licorice accent the core of juicy black cherry, while racy acidity and assertive tannins provide the framework. The finish lingers, closing on a coffee note.",Magno Megonio,25,90,Southern Italy,Val di Neto,,Librandi 2011 Magno Megonio Magliocco (Val di Neto),https://www.winemag.com/buying-guide/librandi-2011-magno-megonio-italian-red-magliocco-val-neto/,Magliocco,2011,Librandi 14.5,White,US,"Steely and intense in baked pear and pineapple, this white from a well-known vineyard more often associated with Pinot Noir offers contrast in a quality package. On the one hand, it's bright and vibrant, and on the other, there's a richness of caramel and oak, the wine coming in like a lion, out like a lamb. Cellaring might equalize the sides; hold through 2020.",Gap's Crown Vineyard,45,90,California,Sonoma,Sonoma Coast,MacPhail 2012 Gap's Crown Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2012-gaps-crown-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,MacPhail 13.5,Red,US,"Temperance Hill manager Dai Crisp and his crew make the wine they want to drink themselves. A bit of earthy rusticity informs the fruit-forward flavors. Tart and juicy black cherries are at the core, with a burst of citrus in the finish.",Temperance Hill Vineyard,38,90,Oregon,Willamette Valley,Eola-Amity Hills,Lumos 2012 Temperance Hill Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/lumos-2012-temperance-hill-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Lumos 14.5,Red,Chile,"Oaky, deep berry aromas are slightly citric and stalky. In the mouth, huge tannins create a grating but mouthfilling sensation. Herbal, lightly green flavors of cassis, boysenberry, carob and salted beef finish strong and solid. Drink through 2019.",LFE 900,55,90,Colchagua Valley,,,Luis Felipe Edwards 2012 LFE 900 Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2012-lfe-900-malbec-colchagua-valley/,Malbec,2012,Luis Felipe Edwards 12.5,White,Portugal,"Made from old Vital vines, this is a rich, beautifully balanced wine. The limestone soil gives the wine its mineral quality, while the freshness and poise comes from the cool Atlantic climate. This perfumed wine is ready to drink.",Casal Figueira António,,90,Lisboa,,,Obrigado 2012 Casal Figueira António Vital (Lisboa),https://www.winemag.com/buying-guide/obrigado-2012-casal-figueira-antonio-portuguese-white-vital-lisboa/,Vital,2012,Obrigado 14.5,Red,Uruguay,"Dense, cedary, rubbery aromas of blackberry and turned earth set up a lush, clean, chewy palate full of ripe flavors of blueberry, prune, raisin and fig. Throw in a chocolaty aftertaste and a borderline syrupy finish and this full-bodied, grabby Tannat is impressive. Drink through 2018.",Massimo Deicas,130,90,Juanico,,,Familia Deicas 2008 Massimo Deicas Tannat (Juanico),https://www.winemag.com/buying-guide/familia-deicas-2008-massimo-other-red-tannat-juanico/,Tannat,2008,Familia Deicas 13,Red,Portugal,"This is a rich blend of spicy, perfumed Shiraz and Touriga Nacional. Together they make a firm and dense wine. With rich black-plum fruit and a solidly structured character, it's ready to drink now.",Grand'Arte Special Selection,15,90,Lisboa,,,DFJ Vinhos 2011 Grand'Arte Special Selection Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2011-grandarte-special-selection-red-lisboa/,Touriga Nacional Blend,2011,DFJ Vinhos 12,White,France,"Pierres Blanches (white stones) constitute the soil of this parcel. That gives a strongly textured, mineral character, as well as allowing room for the ripe apple and citrus flavors. The wine is rich, rounded and will age. Drink from 2016.",Les Pierres Blanches Gneiss Sur Lie,26,90,Loire Valley,Muscadet Sèvre et Maine,,Domaine Pierre Luneau-Papin 2013 Les Pierres Blanches Gneiss Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-luneau-papin-2013-pierres-blanches-gneiss-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine Pierre Luneau-Papin 12,White,France,"Rich, this offers both bright crisp citrus fruits and ripe peach and pear flavors. It is still young, still textured and tight, needing to broaden to bring out more of the attractive fruitiness. Drink from 2016.",Chambaudière Sur Lie,10,90,Loire Valley,Muscadet Sèvre et Maine,,Bruno Cormerais 2012 Chambaudière Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/bruno-cormerais-2012-chambaudiere-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2012,Bruno Cormerais 13.5,Red,US,"Elegant, yet still brimming in meaty tannins, this wine offers deftness on entry, diving deeper into blueberry cobbler and baked bread as it goes. On the nose, roses and cinnamon entice, while mid-weight oak and licorice pull in more savory directions. Ideal through 2021.",Tina Marie Vineyard,45,90,California,Sonoma,Green Valley,Barnett 2013 Tina Marie Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/barnett-2013-tina-marie-vineyard-pinot-noir-sonoma-green-valley/,Pinot Noir,2013,Barnett 14.2,Red,US,"Light, clear color betrays a balanced, vibrant wine, nicely weighted in ripe Bing cherry and raspberry. The ethereal nature of things take on body and oak midway through, and a satisfying, herbal earthiness of cola spice. Enjoy through 2022.",,65,90,California,Sonoma,Russian River Valley,Acacia 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/acacia-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Acacia 12.2,White,US,"If your tastes run to fruit-driven, all-stainless, crisp and steely Chardonnays, this is a great choice. Bright pineapple and citrus fruit flavors abound, and the acids, though substantial, are juicy and natural. The balance, freshness and overall value put this among best of class.",Her Silhouette,22,90,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2011 Her Silhouette Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2011-her-silhouette-chardonnay-willamette-valley/,Chardonnay,2011,Amalie Robert 14,Red,Portugal,"In the classic Portuguese tradition, this is a blend of four of the Alentejo's local grapes. Together they give big power and dark tannins. They also offer great black fruits, fresh acidity and a firm, very dry core. The wine needs to soften over the next several years, so drink from 2017.",Reserva,18,90,Alentejo,,,Adega Cooperativa de Borba 2011 Reserva Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-borba-2011-reserva-red-alentejo/,Portuguese Red,2011,Adega Cooperativa de Borba 14,Red,Italy,"This opens with fragrances of perfumed berry and dried rose. The focused palate delivers crushed sour cherry, licorice, toast, clove and vanilla alongside fine-grained tannins. The slight warmth of alcohol on the finish is nicely supported by the ripe fruit flavors.",Montigl Riserva,40,90,,Alto Adige,,Cantina Terlano 2012 Montigl Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/cantina-terlano-2012-montigl-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Cantina Terlano 13.5,Red,US,"It's hard to find a tastier Pinot Noir for this price. Aromas of rose petals, pungent violets and raspberry juice show just a touch of chai tea, and the palate proves juicy and fun, with cranberry, pomegranate and raspberry elements. Black tea and mocha flavors add just enough seriousness.",,19,90,California,Central Coast,Santa Barbara County,Byron 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/byron-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Byron 14.5,Red,Portugal,"The high percentage of Touriga Franca in this wine has given it structure as well as red berry fruitiness. It is generous, but supported by a dry core of tannins. Twelve months in wood have smoothed out the fruit stalkiness and given a ripe wine that could age further. Drink from 2016.",Santos da Casa Reserva,19,90,Douro,,,Casca Wines 2011 Santos da Casa Reserva Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2011-santos-casa-reserva-red-douro/,Portuguese Red,2011,Casca Wines 14.9,Red,US,"Suggestive of smoked duck, which would make a good pairing, this wine offers toasted oak around a core of raspberry-rhubarb compote, slightly complemented in herb. Velvety on the palate, it's well-composed, earthy and bright.",Floodgate,48,90,California,Sonoma,Russian River Valley,VML 2012 Floodgate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/vml-2012-floodgate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,VML 14,Red,Chile,"Earth, pepper and spice aromas go well with core plum and cherry scents. In the mouth, this is chewy, round and well balanced, with red plum, raspberry, spice and carob flavors. A woody, lightly herbal, spicy finish with fresh but lasting berry notes is a good conclusion.",Grey Glacier Single Block Trinidad Vineyard,24,90,Maipo Valley,,,Ventisquero 2011 Grey Glacier Single Block Trinidad Vineyard Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/ventisquero-2011-grey-glacier-single-block-trinidad-vineyard-carmenere-maipo-valley/,Carmenère,2011,Ventisquero 14,Red,Portugal,This is a bold and ripely fruity wine. Fine tannins and blackberry fruits are already well combined in a big and juicy whole. The wine does have a structure and layers of wood aging that suggest it will age. Drink from 2018.,Abreu Callado Reserva,18,90,Alentejano,,,Wines & Winemakers 2012 Abreu Callado Reserva  Red (Alentejano),https://www.winemag.com/buying-guide/wines-winemakers-2012-abreu-callado-reserva-red-alentejano/,Portuguese Red,2012,Wines & Winemakers 14.9,Red,US,"Dark, sappy and smoky, this engaging wine offers substantial cassis and blueberry fruit, dotted with highlights of caraway and dark chocolate. The tannins are beautifully polished, and the wine should have further improvement ahead as it ages through 2020.",Ellis Vineyards,28,90,Oregon,Southern Oregon,Rogue Valley,WildAire 2012 Ellis Vineyards Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/wildaire-2012-ellis-tempranillo-southern-rogue-valley/,Tempranillo,2012,WildAire 13.9,Red,US,"The inaugural offering of this block-designate is dark and brooding, with tightly constructed, sizable tannins and oak still pronounced on the palate. Time should develop its floral notes of rose and orange peel, with accents of tea, cranberry and pomegranate. Cellar through 2017.",Home Block Single Clone,85,90,California,Sonoma,Green Valley,Iron Horse 2012 Home Block Single Clone Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2012-home-block-single-clone-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,Iron Horse 12,White,Italy,"This crisp, savory white offers layers of white peach, tart Granny Smith apple and lemon-lime flavors. It's vibrant and well balanced, with refreshing acidity. An almond note signals the close.",Vin Soave,15,90,Veneto,Soave Classico,,Inama 2013 Vin Soave (Soave Classico),https://www.winemag.com/buying-guide/inama-2013-vin-soave-italian-white-garganega-soave-classico/,Garganega,2013,Inama 14.1,Rose,US,"Dark pink and hearty, this is made from 100% Cabernet Sauvignon grapes that spent six months fermenting in stainless steel. Balanced, it offers some heft on the midpalate before finishing crisp and bedazzled in cranberry and citrus.",Pink Passion Cabernet,24,90,California,Napa,Napa Valley,Envy 2013 Pink Passion Cabernet Rosé (Napa Valley),https://www.winemag.com/buying-guide/envy-2013-pink-passion-cabernet-rose-napa-valley/,Rosé,2013,Envy 14,White,Portugal,"Just as the wine's label suggests, this is a wine born under the sun. It is full and rich in superripe fruit tempered by ample acidity. Wood aging gives spice and a slightly burnt character that needs more time to fully integrate. The finish remains ripe, spicy and full of great acidity; hold until 2016.",Esporão Reserva,19,90,Alentejo,,,Herdade do Esporão 2013 Esporão Reserva White (Alentejo),https://www.winemag.com/buying-guide/herdade-esporao-2013-esporao-reserva-white-alentejo/,Portuguese White,2013,Herdade do Esporão 14,Red,Portugal,"This is a big, bold, fruity wine, typical of the powerful reds of Alentejano. It has ripe tannins, concentrated dark fruits and juicy final acidity. With a blend that includes Cabernet Sauvignon and Syrah, it's made to age, and this full-bodied wine should be kept until 2016.",,16,90,Alentejano,,,Herdade de Medeiros 2010 Red (Alentejano),https://www.winemag.com/buying-guide/herdade-medeiros-2010-red-alentejano/,Portuguese Red,2010,Herdade de Medeiros 14,White,Portugal,"Viognier in Portugal brings out the grape's ripe side along with layers of rich spice. This wine is full, layered with toast and almonds as well as superripe intense fruit. Powerful, complex and dense, the wine is still very young and should be aged. Drink from 2017.",Madrigal,40,90,Lisboa,,,Quinta do Monte d'Oiro 2013 Madrigal Viognier (Lisboa),https://www.winemag.com/buying-guide/quinta-monte-doiro-2013-madrigal-viognier-lisboa/,Viognier,2013,Quinta do Monte d'Oiro 13.5,White,Portugal,"This is a seriously wood-aged wine with a juicy character that comes as much from the French oak flavors as the fruit. It has weight and richness, with hints of the yellow fruits to come. The wine is ripe, full-bodied and needs to age. Drink from 2016.",Marquesa da Alorna Reserva Branco,25,90,Tejo,,,Quinta da Alorna 2012 Marquesa da Alorna Reserva Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-alorna-2012-marquesa-da-reserva-branco-white-tejo/,Portuguese White,2012,Quinta da Alorna 14,Red,Portugal,"This mature wine is beginning to dry out with its dark tannins and leather texture. A complex wine, it's on the point of losing its fruitiness, giving a firm structure along with juicy acidity at the end. Drink now.",Orquestra Reserva,25,90,Alentejano,,,Perescuma 2007 Orquestra Reserva Red (Alentejano),https://www.winemag.com/buying-guide/perescuma-2007-orquestra-reserva-red-alentejano/,Portuguese Red,2007,Perescuma 12,White,Italy,"Aromas of white flower, tropical fruit and peach mingle in the glass. The round, juicy palate offers stone fruit, green apple and mineral alongside bright acidity. The lingering finish has a note of ginger drop.",,19,90,Lombardy,Lugana,,Ottella 2014 Lugana,https://www.winemag.com/buying-guide/ottella-2014-italian-white-turbiana-lugana/,Turbiana,2014,Ottella 13.5,White,Italy,"Delicate aromas of white spring blossom, citrus and orchard fruit waft from the glass. The round palate delivers white peach, creamy green apple, lemon drop and and a hint of vanilla brightened by fresh acidity. A mineral note marks the finish.",Il Rivale,23,90,Lombardy,Lugana,,Pratello 2012 Il Rivale (Lugana),https://www.winemag.com/buying-guide/pratello-2012-il-rivale-italian-white-turbiana-lugana/,Turbiana,2012,Pratello 14.1,Red,US,"Toasty oak and black pepper hit first on the palate and nose, followed by savory, dry tannin, black cherry and vanilla. Restrained and in balance, the Cabernet is supported by 12% Petit Verdot, which adds girth and intensity without becoming extreme.",,60,90,California,Napa,Mount Veeder,Renteria 2012 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/renteria-2012-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2012,Renteria 14.9,Red,US,"There's a feral element to this vineyard-designate, the producer's only one from Napa Valley, from a vineyard planted originally in 1930. Extracted and thick, it offers plum, blackberry and raspberry around big, broad shoulders of mocha and oak. And as always, there's a hint of mint.",Dickerson Single Vineyard,37,90,California,Napa,Napa Valley,Ravenswood 2012 Dickerson Single Vineyard Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/ravenswood-2012-dickerson-single-vineyard-zinfandel-napa-valley/,Zinfandel,2012,Ravenswood 20,Port/Sherry,Portugal,"Rich and structured, this is concentrated with tannins as well as generous sweet black fruits. The tannins and the accompanying acidity mean the wine should age. Drink now, although it will be better from 2016.",Late Bottled Vintage,30,90,Port,,,Quinta do Portal 2009 Late Bottled Vintage (Port),https://www.winemag.com/buying-guide/quinta-portal-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Quinta do Portal 12,White,France,The granite soil and ocean climate of Château-Thébaud—plus two years aging in tank—give this wine good richness while also retaining the crisper aspects of Muscadet. A delicate salty character lies over the final delicious apple and citrus flavors.,Château-Thébaud,13,90,Loire Valley,Muscadet Sèvre et Maine,,Domaine Clair Moreau 2010 Château-Thébaud (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-clair-moreau-2010-chateau-thebaud-other-white-melon-muscadet-sevre-maine/,Melon,2010,Domaine Clair Moreau 13,Red,France,"With its wood aging and rich, concentrated black cherry fruits, this is an impressive wine. Aged for 18 months in wood, it is a special selection that brings out rich fruits, a ripe structure and some aging potential. Drink from 2016.",Réserve Louis Leyre-Loup,35,90,Beaujolais,Fleurie,,Domaine de Leyre-Loup 2011 Réserve Louis Leyre-Loup (Fleurie),https://www.winemag.com/buying-guide/domaine-leyre-loup-2011-reserve-louis-gamay-fleurie/,Gamay,2011,Domaine de Leyre-Loup 13.5,Red,Chile,"This atypical Chilean red hails from the Maule Valley and eschews oak and ripeness and instead delivers wiry raspberry, currant and dried-earth aromas in front of a high-acid, racy palate that's medium in body. Snappy, spicy red plum and raspberry flavors are fresh and edgy, with scraping acidity creating a zesty, scrubbing finish. Drink through 2020.",Cauquenina Viñas Viejas de Cauquenes,30,90,Itata Valley,,,Clos des Fous 2012 Cauquenina Viñas Viejas de Cauquenes Red (Itata Valley),https://www.winemag.com/buying-guide/clos-fous-2012-cauquenina-vinas-viejas-cauquenes-red-itata-valley/,Red Blend,2012,Clos des Fous 15.5,Red,US,"This is not necessarily a classic Grenache, but there is no denying its bold but sophisticated personality. Pomegranate and blackberry aromas are tinged with earthiness, and the flavors are rich in fruit as well. The texture is lush and the body is very full. Think of it as very ripe and delicious, while sleek and smooth in spite of high alcohol.",Big Break Vineyard,25,90,California,Central Coast,Contra Costa County,Cline 2013 Big Break Vineyard Grenache (Contra Costa County),https://www.winemag.com/buying-guide/cline-2013-big-break-vineyard-grenache-central-coast-contra-costa-county/,Grenache,2013,Cline 14.5,Red,US,"Aromas of blackberry syrup, black pepper, fresh fennel stalk and mint emerge from this wine, which comes from a five-acre vineyard in one of Monterey County's warmest appellations. Full, ripe flavors of black cherry, cola and licorice are cut by bright acidity and an appropriate tannic intensity.",Tre Gatti Vineyard,28,90,California,Central Coast,San Antonio Valley,Cima Collina 2012 Tre Gatti Vineyard Syrah (San Antonio Valley),https://www.winemag.com/buying-guide/cima-collina-2012-tre-gatti-vineyard-shiraz-syrah-syrah-central-coast-san-antonio-valley/,Syrah,2012,Cima Collina 14.5,Red,US,"Cranberry, sour cherry, turned earth, dewy chaparral and anise aromas arise on this bottling from the historic Monterey producer. The mouthfeel is quite full, with sour cherries, leather, tobacco and mocha flavors cut by a judicious amount of acidity.",RFT Diamond T Vineyard,75,90,California,Central Coast,Monterey,Talbott 2012 RFT Diamond T Vineyard Pinot Noir (Monterey),https://www.winemag.com/buying-guide/talbott-2012-rft-diamond-t-vineyard-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Talbott 13.5,White,Italy,"Made with late-harvest grapes left to partially dry on the vine, this conveys aromas of honey, chamomile flower and dried herb. The palate offers mature peach, lemon drop, dried apricot and white almond alongside fresh acidity.",Le Bine Longhe di Costalta,22,90,Veneto,Soave Classico,,Tessari 2012 Le Bine Longhe di Costalta (Soave Classico),https://www.winemag.com/buying-guide/tessari-2012-le-bine-longhe-costalta-italian-white-garganega-soave-classico/,Garganega,2012,Tessari 13.5,White,Italy,"Made with Sauvignon cultivated in high mountain vineyards, this vibrant, firmly structured wine presents aromas of tropical fruit, crushed tomato vine and a whiff of hay. The linear palate offers passion fruit, alpine herb and fennel alongside brisk acidity that leaves a pristine finish.",Passion,29,90,,Alto Adige,,St. Pauls 2013 Passion Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/st-pauls-2013-passion-sauvignon-blanc-sauvignon-alto-adige/,Sauvignon,2013,St. Pauls 14.8,Red,US,"Juicy, plummy and dusty, in well-integrated ways, this is a classically earthy old-vine Zin, with plush blueberry and blackberry on the palate that finishes rich in mocha and cinnamon. Medium in body and acidity, it's approachable and enjoyable now.",Old Vine,38,90,California,Sonoma,Sonoma County,Seghesio 2012 Old Vine Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/seghesio-2012-old-vine-zinfandel-sonoma-county/,Zinfandel,2012,Seghesio 12.5,White,Italy,"Smoke, flint, mature stone fruit, dried sage and honey aromas come together in the glass. The delineated palate shows nice depth, offering yellow apple, candied citrus zest, apricot and mineral balanced by bright acidity.",Vintage,35,90,Southern Italy,Greco di Tufo,,Mastroberardino 2007 Vintage (Greco di Tufo),https://www.winemag.com/buying-guide/mastroberardino-2007-vintage-italian-white-greco-greco-tufo/,Greco,2007,Mastroberardino 14.8,Red,US,"Velvety chocolate and dark plum flavors give this wine a smooth, satisfying mouthfeel, assisted by well-integrated oak. Dark and brooding, it reflects its hillside provenance without succumbing entirely to an overripe or overdone style.",,75,90,California,Napa,Diamond Mountain District,Martin Ray 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/martin-ray-2012-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Martin Ray 14,Red,Portugal,"Perfumed, ripe and smooth, this firmly structured wine is now beginning to mature. With its new-wood flavors, it's a powerful wine that's full of both fruit and tannins. Drink this rich wine now and until 2022.",Mau Reserva,,90,Palmela,,,Lobo 2010 Mau Reserva Red (Palmela),https://www.winemag.com/buying-guide/lobo-2010-mau-reserva-red-palmela/,Portuguese Red,2010,Lobo 10,White,Germany,"Layers of luscious mango, tangerine and pineapple mark this gloriously fruity, forward Riesling. It's unabashedly plump, but delicate sweetness and staccato strikes of lemon and lime lend balance. It shows remarkable elegance for something so accessible and irresistibly gulpable.",Rhein,12,90,Rheinhessen,,,Leonard Kreusch 2013 Rhein Riesling (Rheinhessen),https://www.winemag.com/buying-guide/leonard-kreusch-2013-rhein-riesling-rheinhessen/,Riesling,2013,Leonard Kreusch 15.1,Red,US,"One of Mikael Sigouin's single-vineyard studies, this shows sandalwood, rose petals and juicy berries on the nose. It's ripe yet restrained on the palate, with plump red berries that pull back before being too juicy, with licorice spice and plum skin bitterness on the edges.",Tierra Alta VIneyard,42,90,California,Central Coast,Ballard Canyon,Kaena 2012 Tierra Alta VIneyard Grenache (Ballard Canyon),https://www.winemag.com/buying-guide/kaena-2012-tierra-alta-vineyard-grenache-central-coast-ballard-canyon/,Grenache,2012,Kaena 12.5,White,Portugal,"From the granite soil of the northern area of Vinho Verde, this rich, structured and dense bottling is far from the conventional view of Vinho Verde. It is a powerful, ripe, apricot and peach flavored wine that is strongly mineral and concentrated. Drink now, but the wine will improve for several years.",Granito Cru,45,90,Vinho Verde,,,Luis Seabra 2013 Granito Cru Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/luis-seabra-2013-granito-cru-albarino-alvarinho-vinho-verde/,Alvarinho,2013,Luis Seabra 14,Red,Spain,"Plum, prune, oak and vanilla aromas combine to form a welcoming, solid bouquet. This feels snappy, fresh and firm, with no weaknesses. Toasty, earthy plum and cherry flavors finish lively, zesty and spicy, with mild tartness. Drink through 2018.",Reserva,20,90,Northern Spain,Rioja,,Viña Herminia 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/vina-herminia-2009-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Viña Herminia 13,White,Italy,"Aromas of jasmine, acacia flower, ripe stone fruit and honey lead the nose on this fragrant white. The savory palate offers mature green apple, white peach, menthol and mineral alongside zesty acidity.",,23,90,Southern Italy,Greco di Tufo,,Villa Raiano 2013 Greco di Tufo,https://www.winemag.com/buying-guide/villa-raiano-2013-italian-white-greco-greco-tufo/,Greco,2013,Villa Raiano 14,White,Italy,"A blend of Malvasia Istriana, Friulano and Riesling Renano, this delineated white delivers tangerine zest, yellow peach, green pear and ginger drop sensations. Lively acidity gives it a crisp, refreshing finish.",Flors di Uis,40,90,,Friuli Isonzo,,Vie di Romans 2012 Flors di Uis White (Friuli Isonzo),https://www.winemag.com/buying-guide/vie-romans-2012-flors-uis-white-friuli-isonzo/,White Blend,2012,Vie di Romans 9.5,White,Germany,This richly concentrated Riesling calibrates juicy sweet peach and honey flavors with an invigorating crush of lemon-lime acidity. It's an irresistibly fruity yet refreshing wine at an exceptional value price.,Urban Nik Weis Selection,11,90,Mosel,,,St. Urbans-Hof 2013 Urban Nik Weis Selection Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2013-urban-nik-weis-selection-riesling-mosel/,Riesling,2013,St. Urbans-Hof 15.9,Red,US,"A 100% Zin from a warm site planted in 1893 and currently owned by the folks behind nearby Bella Winery, this is a broad, bombastic expression of the variety. Near-syrupy in plum and dusty blackberry, it has wafts of rose and anise that give a floral edge, keeping it from going too far. Soft and linear, it'a a wine to be enjoyed slowly, with meaty, hearty food.",Big River Single Vineyard,35,90,California,Sonoma,Alexander Valley,Ravenswood 2012 Big River Single Vineyard Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/ravenswood-2012-big-river-single-vineyard-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Ravenswood 13.6,White,US,"An interesting comparison to the previous vintage, this wine has a point and a half more alcohol, with a rich, substantial mouthfeel. Ripe citrus fruit, light tropical fruit and full, open flavors are found on the palate. Drink this while in its youth, and let the previous vintage age another couple of years.",Her Silhouette,22,90,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2012 Her Silhouette Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2012-her-silhouette-chardonnay-willamette-valley/,Chardonnay,2012,Amalie Robert 12.5,Red,Italy,"Wild red berry and crushed flower aromas lead the nose on this lively red. The juicy palate doles out sour cherry, raspberry, almond and a lightly balsamic note. It's nicely balanced with bright acidity and soft, polished tannins.",Passion Vernatsch,23,89,,Alto Adige,,St. Pauls 2013 Passion Vernatsch Schiava (Alto Adige),https://www.winemag.com/buying-guide/st-pauls-2013-passion-vernatsch-italian-red-schiava-alto-adige/,Schiava,2013,St. Pauls 13.5,Red,Portugal,"This is the entry-level wine at Vallado, one of the Douro's top quintas. Full of berry fruits, it also has layers of tannins and acidity, but is rich and soft enough now not to need much aging. Although it could be drunk now, it will be better from 2016.",Vallado,23,89,Douro,,,Quinta do Vallado 2012 Vallado Red (Douro),https://www.winemag.com/buying-guide/quinta-vallado-2012-vallado-red-douro/,Portuguese Red,2012,Quinta do Vallado 13.5,Red,Italy,"Sleek and polished, this opens with aromas of raspberry preserve and rose petal. The elegant palate offers crushed red berry with hints of green tea, cinnamon and a mineral note alongside firm acidity and supple tannins.",,26,89,,Alto Adige,,Cantina Terlano 2013 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/cantina-terlano-2013-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Cantina Terlano 14,Red,Chile,"Boysenberry, blackberry, charred oak, herb and spice aromas dominate this Carmenère blend. Grabby, full and tannic on the palate, with steely grip, this shows flavors of prune, baked plum, herbs, spice and coffee-like bitterness. A leathery, earthy, herbal finish is chewy, blocky and tannic. Drink now, but let this bruiser air as much as possible.",Viola,55,89,Colchagua Valley,,,Maquis 2009 Viola Cabernet Franc-Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/maquis-2009-viola-red-blend-cabernet-franc-carmenere-colchagua-valley/,Cabernet Franc-Carmenère,2009,Maquis 12,White,Italy,"Delicate orange blossom and pear aromas waft from the glass. The linear palate offers crisp apple, juicy peach and a bitter almond note coupled with brisk acidity.",San Michele,15,88,Veneto,Soave Classico,,Ca' Rugate 2013 San Michele (Soave Classico),https://www.winemag.com/buying-guide/ca-rugate-2013-san-michele-italian-white-garganega-soave-classico/,Garganega,2013,Ca' Rugate 14.1,White,US,"Crisp green apple, fresh citrus and caramel coat the palate before delving into nutmeg and Tahitian vanilla, the wine's fruit ripe and in balance. Bright acidity refreshes throughout the glass, finishing in a splash of minerally spice.",,30,88,California,Napa-Sonoma,Carneros,Truchard 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/truchard-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Truchard 14.5,Red,Chile,"Rooty, herbal berry aromas are forward and scratchy. This has a narrow, condensed, acidic feel and herbal, spicy, lightly green plum and currant flavors. A minty, peppery, dry finish is choppy and tannic, but it's also well focused.",Gran Devoción,18,88,Maule Valley,,,Viña Maipo 2011 Gran Devoción Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/vina-maipo-2011-gran-devocion-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2011,Viña Maipo 14.5,Red,US,"This blend of 45% Petite Sirah, 40% Syrah, 10% Grenache and 5% Mourvèdre releases aromatic licorice and rich black cherry on the nose. The tannins are quite mouth-drying right now, but flavors of tobacco, espresso, coffee grind, cedar, cigar and pencil lead give spicy, earthy depth to the blueberry fruit.",Heritage,30,88,California,Central Coast,Paso Robles,San Antonio 2010 Heritage Red (Paso Robles),https://www.winemag.com/buying-guide/san-antonio-2010-heritage-red-central-coast-paso-robles/,Rhône-style Red Blend,2010,San Antonio 13,White,Italy,"Vibrant and refreshing, this opens with aromas of tropical fruit, green apple and a whiff of white flower. The fruit flavors carry over to the linear palate, plus citrus notes and a vein of mineral. Zest acidity gives a clean, crisp finish.",,17,88,Southern Italy,Falanghina del Sannio,,Feudi di San Gregorio 2014 Falanghina del Sannio,https://www.winemag.com/buying-guide/feudi-san-gregorio-2014-italian-white-falanghina-falanghina-sannio/,Falanghina,2014,Feudi di San Gregorio 14.2,Red,US,"There's a basket of ripe raspberry and strawberry in this earthy, single-vineyard designated wine, an earthiness that doesn't let go. Truffle and damp forest meet in the middle to introduce dusty, dense tannins that will benefit from time and air.",Thornton Vineyard,60,88,California,Sonoma,Sonoma Coast,Acacia 2012 Thornton Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/acacia-2012-thornton-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Acacia 14.5,Red,Chile,"Staunch herbal aromas of tobacco, olive, rubber, vanilla, cedar and wild berry are 100% Chilean. This Carmenère-led blend feels fleshy but alert, with tomato-based acidity. Saucy, herbal, tomatoey plum and red-currant flavors finish herbal and briny, with snappy tartaric acidity.",Mixtura,25,88,Maule Valley,,,Viña Casas Patronales 2010 Mixtura Red (Maule Valley),https://www.winemag.com/buying-guide/vina-casas-patronales-2010-mixtura-red-maule-valley/,Red Blend,2010,Viña Casas Patronales 12,White,US,"Perfumy in lemon, lime and grapefruit, this blend of 80% Sauvignon Blanc and 20% Sémillon was barrel-fermented. Light in weight and heat, it offers an extreme bite of squeezed lemon on the palate, as well as a persistence of grapefruit rind. It begs for seafood.",,32,88,California,Napa,Napa Valley,Vellum 2013 Sauvignon Blanc-Semillon (Napa Valley),https://www.winemag.com/buying-guide/vellum-2013-white-blend-sauvignon-blanc-semillon-napa-valley/,Sauvignon Blanc-Semillon,2013,Vellum 13,Red,Italy,"Aromas of red currant and violet lead the nose on this 100% Schiava. The lively palate offers up sour cherry, tangerine and an almond note. It's balanced with bright acidity and delicate tannins. Enjoy soon.",Lago di Caldaro Classico Superiore,14,88,,Alto Adige,,Colterenzio 2013 Lago di Caldaro Classico Superiore Schiava (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2013-lago-caldaro-classico-superiore-italian-red-schiava-alto-adige/,Schiava,2013,Colterenzio 13.5,Red,Italy,"Aromas recall red berry, toast and savory herb. The palate delivers sour cherry, oregano and beet alongside firm tannins that leave a drying finish.",Schweizer,68,88,,Alto Adige,,Franz Haas 2011 Schweizer Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/franz-haas-2011-schweizer-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Franz Haas 12.5,White,France,"Totally grassy and herbaceous, this green, crisp wine also has a more serious, ageworthy side. There is a firm minerality here, along with a nervy, tense character that will allow it to mature. Drink from 2016.",Comte de la Perrière Silex,45,88,Loire Valley,Sancerre,,Saget la Perrière 2013 Comte de la Perrière Silex (Sancerre),https://www.winemag.com/buying-guide/saget-perriere-2013-comte-silex-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Saget la Perrière 11.5,White,Germany,"Zippy and brisk, this light-bodied, dry Riesling is strikingly racy in style. Hints of white blossoms and fresh herbs add some complexity, but it's a fairly straightforward wine enjoyable for its squeaky-clean demeanor.",Charta,24,88,Rheingau,,,Johannishof 2013 Charta Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2013-charta-riesling-rheingau/,Riesling,2013,Johannishof 13,White,Italy,"White flower, citrus and exotic fruit aromas follow through to the juicy palate along with notes of toasted almond and mineral. It's vibrant and balanced, with brisk acidity.",,20,88,Southern Italy,Fiano di Avellino,,Feudi di San Gregorio 2014 Fiano di Avellino,https://www.winemag.com/buying-guide/feudi-san-gregorio-2014-italian-white-fiano-fiano-avellino/,Fiano,2014,Feudi di San Gregorio 14.8,White,US,"This wine aims to call attention to the tendency of Clone 17 (also known as the Robert Young clone) to provide baked apple and ripe, almond flavors and aromas, which this bottling does, in spades. Caramel, oak and vanilla round out the rest of the experience, which is balanced, but big in ripeness and wood.",Clone 17,75,88,California,Sonoma,Chalk Hill,Chalk Hill 2012 Clone 17 Chardonnay (Chalk Hill),https://www.winemag.com/buying-guide/chalk-hill-2012-clone-17-chardonnay-sonoma-chalk-hill/,Chardonnay,2012,Chalk Hill 14.5,Red,Spain,"Raspberry, plum and schisty mineral notes make for an easy-to-process bouquet. This feels flush and fruity but not overly exact or distinct. Raspberry, red plum and a mineral note are the key flavors. The wine finishes peppery, dry and focused.",Predicat,20,88,Catalonia,Priorat,,Cellers Grifoll Declara 2011 Predicat Red (Priorat),https://www.winemag.com/buying-guide/cellers-grifoll-declara-2011-predicat-priorat/,Red Blend,2011,Cellers Grifoll Declara 14,Red,Chile,"This six-grape blend opens with aromas of charred oak, shoe polish, lemon rind, plum and currant. It's tight, tannic and clampy in feel, with charred berry, spicy herb and citric notes. Bell pepper, spaghetti sauce and rawness define the finish on this snappy, coarse blend. Drink through 2017.",Leyenda del Toqui,75,88,Cachapoal Valley,,,Casas del Toqui 2009 Leyenda del Toqui Red (Cachapoal Valley),https://www.winemag.com/buying-guide/casas-toqui-2009-leyenda-red-cachapoal-valley/,Red Blend,2009,Casas del Toqui 13.5,Red,Portugal,"This wine swings between structure and ripe fruitiness. With a dense tannic background, the foreground has jammy, black fruits and a rich character. Not a wine for long aging, it's attractive now and ready to drink from 2016.",Palha Canas,12,88,Lisboa,,,Casa Santos Lima 2011 Palha Canas Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2011-palha-canas-red-lisboa/,Portuguese Red,2011,Casa Santos Lima 14,Red,Portugal,"Winemaker Francisco Olazabal, from Quinta do Vale Meão, produces this ripe, smoky wine from vineyards above the Douro River. Lab (as in Labrador) is fruity, with a cool element that brings in tannins as well as immediately attractive red fruits. Drink now.",Lab Premium,15,88,Douro,,,Quinta de Porrais 2012 Lab Premium Red (Douro),https://www.winemag.com/buying-guide/quinta-porrais-2012-lab-premium-red-douro/,Portuguese Red,2012,Quinta de Porrais 13.1,White,US,"You'll want to enjoy this wine while it is expressing the freshness of youth. Fruit flavors pop out, a bright mix of apple, citrus and pear. A light suggestion of toast delicately frames the finish. It offers medium concentration and excellent balance throughout.",,20,88,Oregon,Oregon Other,Oregon,Torii Mor 2014 Pinot Blanc (Oregon),https://www.winemag.com/buying-guide/torii-mor-2014-pinot-blanc-other/,Pinot Blanc,2014,Torii Mor 14.5,Red,Chile,"Roasted, leathery, soupy aromas of raspberry and plum precede a grabby, saucy palate that smacks down with firm acidity and tannins. Herbal plum, tomato, oregano and mild bitterness define the flavor profile on this woody Carmenère that finishes with olive notes and heat.",First Edition,20,88,Cachapoal Valley,,,Valle Secreto 2011 First Edition Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2011-first-edition-carmenere-cachapoal-valley/,Carmenère,2011,Valle Secreto 11.6,White,US,"Crisp in tart, luminescent lemon, this variety was once much more prevalent in Sonoma County, but now presents itself as a rarity worth finding. Aromatic in white flowers and grapefruit rind, the wine is refreshingly dry and saw no time in oak.",Wes Cameron Ranch Halfshell White French,22,88,California,Sonoma,Russian River Valley,Woodenhead 2013 Wes Cameron Ranch Halfshell White French Colombard (Russian River Valley),https://www.winemag.com/buying-guide/woodenhead-2013-wes-cameron-ranch-halfshell-white-french-other-white-colombard-sonoma-russian-river-valley/,Colombard,2013,Woodenhead 13.5,White,Italy,"Heady aromas of passion fruit and herb leap from the glass. The round palate doles out yellow peach, nectarine, mint and a note of candied ginger alongside fresh acidity.",,22,88,,Isonzo del Friuli,,Masut da Rive 2013 Sauvignon (Isonzo del Friuli),https://www.winemag.com/buying-guide/masut-rive-2013-sauvignon-blanc-sauvignon-isonzo-del-friuli/,Sauvignon,2013,Masut da Rive 14,White,Spain,"Dusty notes and beeswax aromas dominate this wine, which is 90% Garnacha Blanca and the rest Pedro Xímenez. Tight and grabby, with staunch acidity, this tastes of white pepper, grass and waxy stone fruits. Briny notes and citric acidity on the finish are offset by tropical accents of papaya and melon.",Barranc dels Closos,25,88,Catalonia,Priorat,,Mas Igneus 2012 Barranc dels Closos White (Priorat),https://www.winemag.com/buying-guide/mas-igneus-2012-barranc-dels-closos-white-priorat/,White Blend,2012,Mas Igneus 13,Red,Italy,"This blend of 95% Schiava and 5% Lagrein offers aromas of red berry, alpine herb and orange zest. The easy-drinking palate doles out crunchy sour cherry, crushed raspberry, almond and alpine herb. It's balanced with supple tannins and fresh acidity.",Rieser St. Magdalener,19,88,,Alto Adige,,Nals Margreid 2013 Rieser St. Magdalener Red (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2013-rieser-st-magdalener-red-alto-adige/,Red Blend,2013,Nals Margreid 14,White,Italy,"Made with Pinot Grigio, Chardonnay and Sauvignon, this leads with subtle aromas of celery, mature yellow apple, vanilla and toast. The palate offers pink grapefruit, toasted oak, lemon drop, celery, and butterscotch. It's still has fresh acidity but the fruit richness has started drying out so drink soon.",Lis,43,88,,Venezia Giulia,,Lis Neris 2011 Lis White (Venezia Giulia),https://www.winemag.com/buying-guide/lis-neris-2011-lis-white-venezia-giulia/,White Blend,2011,Lis Neris 13,White,Italy,"This opens with pretty aromas of orchard fruit and a tinge of spring blossom. The juicy palate delivers tropical fruit, white peach and citrus alongside bright acidity. A light mineral note marks the close.",,19,88,Lombardy,Lugana,,Malavasi Daniele 2013 Lugana,https://www.winemag.com/buying-guide/malavasi-daniele-2013-italian-white-turbiana-lugana/,Turbiana,2013,Malavasi Daniele 15.2,Red,US,"This has lots of jammy and peppery aromas and flavors, tastes dry, is very full-bodied, and feels rich but tight with tannins. Although bone dry and almost austere, it's honest and refreshing.",Tazetta Vineyard,36,88,California,Central Coast,Livermore Valley,Page Mill Winery 2012 Tazetta Vineyard Syrah (Livermore Valley),https://www.winemag.com/buying-guide/page-mill-winery-2012-tazetta-vineyard-shiraz-syrah-syrah-central-coast-livermore-valley/,Syrah,2012,Page Mill Winery 15,Red,Chile,"Ripe, spread-out aromas of mixed berry fruits are straightforward and good. A firm, rubbery, lively palate is capped by hard tannins, while cherry, plum and currant flavors finish baked, loamy and accessible. Drink through 2017.",Urban Maule,14,88,Maule Valley,,,O. Fournier 2013 Urban Maule Carignan (Maule Valley),https://www.winemag.com/buying-guide/o-fournier-2013-urban-maule-carignan-maule-valley/,Carignan,2013,O. Fournier 13.5,Red,Portugal,"This second wine from Quinta de Roriz is ripe, structured and rich with plum fruits and sweet tannins. Some minerality brings out the texture, but the main pleasure of this wine is the great smooth fruit. It's ready to drink, although it will be better from 2016.",Prazo de Roriz,15,88,Douro,,,Prats & Symington LDA 2012 Prazo de Roriz Red (Douro),https://www.winemag.com/buying-guide/prats-symington-lda-2012-prazo-roriz-red-douro/,Portuguese Red,2012,Prats & Symington LDA 14.8,Red,US,"Made in large quantities, this is juicy and complex, offering soft, leathery layers of mocha and blackberry, with plenty of oomph and body to please a variety of palates. Approachable and easy to enjoy, the tannins are firm and the finish brief.",,24,88,California,Sonoma,Sonoma County,Seghesio 2013 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/seghesio-2013-zinfandel-sonoma-county/,Zinfandel,2013,Seghesio 13,Red,Italy,"Subtle aromas of wild strawberry, savory herb and fresh tomato carry through to the palate, with a green tea accent. It's bright and balanced with mouth-puckering tannins.",Rollhütt,19,88,,Alto Adige,,Peter Zemmer 2013 Rollhütt Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/peter-zemmer-2013-rollhutt-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Peter Zemmer 14,Red,Portugal,"Everything is in place in this structured wine that's packed with big berry fruits that give a delicious succulence. At the same time, the tannins offer richness and concentration. It's almost ready to drink.",Quinta de São João Cuvée RB,12,88,Tejo,,,Pinhal da Torre 2010 Quinta de São João Cuvée RB Red (Tejo),https://www.winemag.com/buying-guide/pinhal-torre-2010-quinta-sao-joao-cuvee-rb-red-tejo/,Portuguese Red,2010,Pinhal da Torre 14.5,Red,Portugal,"Dark, brooding and still tough, this powerful wine has layers of spice, black plum skins and dense tannins. Wood aging has added further tannins to this already dry and tough wine. Give it at least two years and drink from 2017.",Vila Santa,20,88,Alentejano,,,J. Portugal Ramos 2013 Vila Santa Syrah (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2013-vila-santa-shiraz-syrah-syrah-alentejano/,Syrah,2013,J. Portugal Ramos 13.5,Red,Italy,"Easy drinking and fresh, this opens with a fragrance of blue flower and crushed raspberry. On the palate, a hint of clove adds depth to woodland berry and bright red cherry. It's well balanced with lithe tannins.",Bachgart,30,88,,Alto Adige,,Klaus Lentsch 2012 Bachgart Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/klaus-lentsch-2012-bachgart-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Klaus Lentsch 13.5,Red,Italy,"Delicate aromas suggest red berry, green tomato and a hint of rosemary. The palate offers red cherry, toast and rhubarb alongside firm, rather drying tannins.",Patricia,26,88,,Alto Adige,,Girlan 2012 Patricia Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/girlan-2012-patricia-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Girlan 13.1,Red,US,"Light red fruits with a suggestion of mint carry notes of leather, cedar and smoke. The blend includes 10% Merlot, and the wine spent 24 months in French oak, 15% new. Complex and balanced, with a streak of black olive, it's not a big wine, but well made and ready to drink.",Estate Grown,38,88,Oregon,Southern Oregon,Umpqua Valley,Girardet 2011 Estate Grown Cabernet Sauvignon (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2011-estate-grown-cabernet-sauvignon-southern-umpqua-valley/,Cabernet Sauvignon,2011,Girardet 13.5,White,US,"It's hard to find any interpretations of this white Italian grape in California. This one by Brian and Stephanie Terrizzi shows flint, green apples, tangerine blossoms and yellow rose on the nose. A tongue-tingling sensation dominates the sip, with flavors of squeezed lemons, ripe apples and white flowers peeking out, and a slight nuttiness on the finish.",,25,88,California,Central Coast,Paso Robles,Giornata 2013 Vermentino (Paso Robles),https://www.winemag.com/buying-guide/giornata-2013-italian-white-vermentino-central-coast-paso-robles/,Vermentino,2013,Giornata 13,White,Italy,"This polished white opens with an enticing fragrance of honeysuckle, wisteria and orchard fruit. The elegant palate delivers crisp green apple, Bartlett pear and citrus alongside fresh acidity. A light mineral note signals the finish.",,21,88,,Alto Adige,,Kettmeir 2013 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/kettmeir-2013-pinot-blanc-bianco-alto-adige/,Pinot Bianco,2013,Kettmeir 11.5,White,Australia,"This medium-bodied dry Riesling is pleasingly aromatic, boasting scents of ginger, pear and citrus. Then it's linear and focused on the palate, delivering wet stone and crisp citrus flavors that finish long. Drink now–2025.",Julius,40,88,South Australia,Eden Valley,,Henschke 2014 Julius Riesling (Eden Valley),https://www.winemag.com/buying-guide/henschke-2014-julius-riesling-eden-valley/,Riesling,2014,Henschke 10.6,White,Australia,"This wavers from the classic Australian recipe of dry Riesling to offer something with a touch of residual sugar (13.6 g/L). Notes of crushed stone, pineapple and lime are buttressed by tart acids, while the sugar helps to balance the finish. A strong candidate to pair with spicy-sweet Asian dishes.",The Dry Dam,17,88,South Australia,McLaren Vale,,D'Arenberg 2013 The Dry Dam Riesling (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2013-dry-dam-riesling-mclaren-vale/,Riesling,2013,D'Arenberg 13.5,Red,Italy,"Light fragrances suggest red berry, rose and vanilla. The round palate offers candied red cherry, vanilla and a hint of beet alongside polished tannins.",Ludwig,34,88,,Alto Adige,,Elena Walch 2012 Ludwig Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2012-ludwig-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Elena Walch 13,Red,Italy,"Aromas of red berry and wildflower take shape in the glass. The bright palate offers wild cherry, strawberry and a hint of almond alongside vibrant acidity and lithe tannins. Enjoy soon.",Schiava Gentile,17,88,,Alto Adige,,Egger-Ramer 2013 Schiava Gentile Schiava (Alto Adige),https://www.winemag.com/buying-guide/egger-ramer-2013-schiava-gentile-italian-red-schiava-alto-adige/,Schiava,2013,Egger-Ramer 14,White,Spain,"Waxy, minerally aromas include whiffs of butterscotch, peach pit and dusty apple. This is big and heavy on the palate, with just enough malic acid to keep it upright. Briny flavors of mustard and pickle finish with weight and the variety's patented lanolin character.",Selecció,37,88,Catalonia,Terra Alta,,Edetària 2012 Selecció Garnacha Blanca (Terra Alta),https://www.winemag.com/buying-guide/edetaria-2012-seleccio-spanish-white-garnacha-blanca-terra-alta/,Garnacha Blanca,2012,Edetària 14.5,Red,Spain,"Scratchy red-fruit aromas are a bit raw and chemical. This is grabby and gritty in the mouth, with flavors of plum, berry, green herbs and oaky carob. A woody, tannic, lightly herbal and green finish feels drawing and snappy. This is mostly Carignan with lesser amounts of Garnacha and Syrah.",L'Avi Arrufi,49,88,Catalonia,Terra Alta,,Celler Piñol 2009 L'Avi Arrufi Red (Terra Alta),https://www.winemag.com/buying-guide/celler-pinol-2009-lavi-arrufi-red-terra-alta/,Red Blend,2009,Celler Piñol 11.5,White,Italy,"Aromas of white flower, citrus, pineapple, crushed rock and tinge of medicinal herb lead the nose on this vibrant white. The vertical palate offers green apple, lemon-lime and mineral that follow through to the white almond finish. It's linear and balanced thanks to racy acidity.",Vini Estremi Blanc de Morgex e de La Salle,22,88,,Valle d'Aosta,,Cave du Vin Blanc de Morgex et de la Salle 2013 Vini Estremi Blanc de Morgex e de La Salle Prié Blanc (Valle d'Aosta),https://www.winemag.com/buying-guide/cave-vin-blanc-morgex-salle-2013-vini-estremi-e-italian-white-prie-blanc-valle-daosta/,Prié Blanc,2013,Cave du Vin Blanc de Morgex et de la Salle 12.5,Sparkling,Italy,"Made with native grape Prié blanc grown in high vineyards in Valle d'Aosta, this lively sparkler offers a pretty fragrance of hawthorn flower and nectarine peel. The fresh, refined palate doles out citrus, tart green apple and white almond alongside steely bubbles and crisp acidity.",Extreme Metodo Classico,28,88,,Valle d'Aosta,,Cave du Vin Blanc de Morgex et de la Salle 2011 Extreme Metodo Classico Prié Blanc (Valle d'Aosta),https://www.winemag.com/buying-guide/cave-vin-blanc-morgex-salle-2011-extreme-metodo-classico-italian-white-prie-blanc-valle-daosta/,Prié Blanc,2011,Cave du Vin Blanc de Morgex et de la Salle 13.5,Red,Italy,"Subtle aromas recall crushed rose petal and wild strawberry. The palate offers dried red cherry, grilled rosemary and a hint of green tea, but drink soon before the fruit dries out.",Riserva,33,88,,Alto Adige,,Castel Sallegg 2011 Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/castel-sallegg-2011-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Castel Sallegg 12.5,Red,Italy,"Aromas of bright red berry and alpine herb lead the nose on this blend of 95% Schiava and 5% Lagrein. On the vibrant palate, hints of nut and orange zest add interest to the red-cherry core. It's made to be drunk young thanks to soft tannins and fresh acidity.",St. Magdalener,17,88,,Alto Adige,,Viticoltori Alto Adige 2012 St. Magdalener Red (Alto Adige),https://www.winemag.com/buying-guide/viticoltori-alto-adige-2012-st-magdalener-red-alto-adige/,Red Blend,2012,Viticoltori Alto Adige 14.1,Red,US,"Dense and juicy, this wine is abundant in black cherry, plum and chocolate that does a good job of reining in the sweetness of ripe fruit. Leathery and oaky on the palate, it needs time to open. After a mighty swirl in the glass, its medium body and lengthy finish will shine.",,19,88,California,Sonoma,Alexander Valley,Folie à Deux 2012 Merlot (Alexander Valley),https://www.winemag.com/buying-guide/folie-a-deux-2012-merlot-sonoma-alexander-valley/,Merlot,2012,Folie à Deux 12.7,White,US,"Chalk and peach blossoms swirl into an alluring nose on this wine from a biodynamic-minded estate. It's light and airy on the palate, showing flavors of grapefruit and light honey, with brisk acidity and a chalky minerality making for a good, clean, fun wine.",Estate,30,88,California,Central Coast,Santa Ynez Valley,Demetria 2013 Estate Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/demetria-2013-estate-viognier-central-coast-santa-ynez-valley/,Viognier,2013,Demetria 11,White,France,"This light, fresh and creamy wine balances cool acidity and bright citrus and apple-peel flavors. It is poised, fruity with a crisp, refreshing aftertaste.",Cruet,15,88,France Other,Vin de Savoie,,Domaine de l'Idylle 2014 Cruet Altesse (Vin de Savoie),https://www.winemag.com/buying-guide/domaine-lidylle-2014-cruet-other-white-altesse-vin-savoie/,Altesse,2014,Domaine de l'Idylle 12,White,France,"This tight, full-bodied wine has rich citrus and crisp apple flavors. It is textured, spicy and with a mineral background. With this sense of structure, the wine needs to age a few months, so drink from late 2015.",Sur Lie,13,88,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Vieille Cure 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-vieille-cure-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de la Vieille Cure 12,White,France,"This is a lightly textured wine with crisp acidity and a chalky, mineral feel. Concentration from the old vines will allow it to age for a few more months. Drink this fruity, tightly woven wine from 2016.",Clos de la Fontaine Vieilles Vignes Sur Lie,,88,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Foliette 2013 Clos de la Fontaine Vieilles Vignes Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-foliette-2013-clos-fontaine-vieilles-vignes-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de la Foliette 10,White,Germany,"Notes of pollen and dusty mineral lend an earthy tone to pressed apple, peach and apricot flavors in this off-dry Riesling. Zesty lemon-lime acidity reverberates with intensity through the finish.",Graacher Himmelreich Kabinett,26,88,Mosel,,,Dr. Pauly Bergweiler 2013 Graacher Himmelreich Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2013-graacher-himmelreich-kabinett-riesling-mosel/,Riesling,2013,Dr. Pauly Bergweiler 13,Red,Italy,"Aromas and flavors suggest red berry, cinnamon, rhubarb and graphite. This wine is balanced and easy drinking, with lithe tannins and bright acidity.",,20,88,,Alto Adige,,Caldaro 2013 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2013-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Caldaro 13.5,Red,Italy,"Delicate aromas of red berry, crushed flower and vanilla lead the nose. The palate offers dried cherry, clove and savory herb alongside firm, polished tannins that leave a drying finish.",Saltner,28,88,,Alto Adige,,Caldaro 2012 Saltner Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2012-saltner-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Caldaro 12.5,White,Spain,"Melon and peach aromas are fresh and come with a touch of vanilla. This is a well-made, solid Chardonnay with good body and fresh acidity. Flavors of apple, melon and spice finish with a touch of oaky cinnamon and a somewhat waxy texture.",Parvus,18,88,Catalonia,Alella,,Alta Alella 2014 Parvus Chardonnay (Alella),https://www.winemag.com/buying-guide/alta-alella-2014-parvus-chardonnay-alella/,Chardonnay,2014,Alta Alella 13.5,White,Italy,"Subtle aromas of beeswax, white spring flower and a whiff of pear mingle in the glass. The linear palate offers crunchy green apple, nectarine zest and ground white pepper alongside brisk acidity. It's very pretty and extremely refreshing.",,20,88,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Veltliner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-gruner-veltliner-veltliner-alto-adige-valle-isarco/,Veltliner,2013,Abbazia di Novacella 12.5,White,Italy,"Pretty aromas of white flower, alpine herb and a whiff of citrus take shape in the glass. The sleek, vibrant palate offers crisp apple, lemon zest and a hint of nutmeg alongside lively acidity.",,20,88,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Müller-Thurgau (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-other-white-muller-thurgau-alto-adige-valle-isarco/,Müller-Thurgau,2013,Abbazia di Novacella 13,Red,Italy,"Aromas of red berry and alpine wildflower waft from the glass. Supple tannins and bright acidity support the crushed red cherry, red currant and white almond flavors. Enjoy soon.",Huck am Bach St. Magdalener,,88,,Alto Adige,,Cantina Santa Maddalena 2013 Huck am Bach St. Magdalener Red (Alto Adige),https://www.winemag.com/buying-guide/cantina-santa-maddalena-2013-huck-am-bach-st-magdalener-red-alto-adige/,Red Blend,2013,Cantina Santa Maddalena 12.5,White,France,"This is a ripe, full-bodied wine with already rounded texture and fresh pear flavors. It is perfumed, richly textured, the acidity a balanced part of the fruitiness of the wine. It needs to age, so drink from 2017.",Sec,17,88,Loire Valley,Vouvray,,Château Moncontour 2014 Sec (Vouvray),https://www.winemag.com/buying-guide/chateau-moncontour-2014-sec-chenin-blanc-vouvray/,Chenin Blanc,2014,Château Moncontour 13.7,Red,US,"This stylish and well-priced wine from Brian and Stephanie Terrizzi offers aromas of grape juice, shattered slate, charcoal ash and a sharp, peppery spice. The blackberry juice flavors are broad, approachable and pleasantly airy on the palate, but quickly given complexity with coyote-brush woodiness, iron shavings and a solid tannic grip.",Margarita Vineyard,20,88,California,Central Coast,Paso Robles,Broadside 2012 Margarita Vineyard Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/broadside-2012-margarita-vineyard-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Broadside 15.5,Red,Uruguay,"Bouza continues to lead the Uruguayan charge via wines like this Tannat, which is purple in color and concentrated on the nose, with blackberry pie and raisin aromas. A stout, full-bodied palate is chewy and oaky, while prune, blackberry, brine, char and toast flavors finish dark and spicy, with a raisiny note. Drink through 2017.",Reserva,19,88,Montevideo,,,Bouza 2013 Reserva Tannat (Montevideo),https://www.winemag.com/buying-guide/bouza-2013-reserva-other-red-tannat-montevideo/,Tannat,2013,Bouza 14.5,Red,Uruguay,"Rubbery aromas of plum and wild berry turn toward earthy with airing. This blend from one of Uruguay's better wineries is full, hefty and tight, with grabby tannins. Blackberry, pepper and burnt flavors finish blackened and slightly bitter. Drink through 2018.",Reserva,20,88,Montevideo,,,Bouza 2011 Reserva Tempranillo-Tannat (Montevideo),https://www.winemag.com/buying-guide/bouza-2011-reserva-red-blend-tempranillo-tannat-montevideo/,Tempranillo-Tannat,2011,Bouza 13,Red,Italy,"Deeply pigmented and plush, this wine opens with fruity aromas of dark berry and plum. The easy-drinking palate doles out juicy black cherry, crushed raspberry and a hint of licorice. Soft tannins support the juicy flavors, imparting a smooth texture and drink-now appeal.",,18,88,,Trentino,,Bottega Vinaia 2012 Teroldego (Trentino),https://www.winemag.com/buying-guide/bottega-vinaia-2012-italian-red-teroldego-trentino/,Teroldego,2012,Bottega Vinaia 13.5,Red,Portugal,"With Syrah and Aragonez (Tempranillo) forming the blend, it's no surprise that this is an aromatic, smoothly tannic wine. The earthy aromas blow away to give a wine with structure, flavors of blueberries and raspberries plus a dense, tarry aftertaste. Drink from 2016.",Dory,13,88,Lisboa,,,Adega Mãe 2012 Dory Red (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2012-dory-red-lisboa/,Portuguese Red,2012,Adega Mãe 13,White,Italy,"This luminous wine opens with a pretty fragrance of citrus, slate and an herbal note. The linear palate delivers juicy nectarine, yellow apple, mint and sage. It's energized with a mineral vein and bright acidity.",,20,88,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Sylvaner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-other-white-sylvaner-alto-adige-valle-isarco/,Sylvaner,2013,Abbazia di Novacella 14.5,Red,Spain,"This high-reaching Terra Alta blend of Garnacha, Carignan and a local grape called Morenillo smells a bit stalky and herbal. A tight, pinching palate with hard tannins is powerful but bumpy. Flavors of raw oak, berry fruits and bitter herbs remain medicinal on the finish. Drink through 2018.",Mather Teresina,68,88,Catalonia,Terra Alta,,Celler Piñol 2009 Mather Teresina Red (Terra Alta),https://www.winemag.com/buying-guide/celler-pinol-2009-mather-teresina-red-terra-alta/,Red Blend,2009,Celler Piñol 13,Red,Italy,"Dark-skinned berry, anise and espresso aromas lead the nose on this softly textured red. Smooth, polished tannins support fleshy black-cherry flavors, while hints of vanilla and coffee provide back up. Enjoy soon.",,18,88,,Trentino,,Bottega Vinaia 2012 Lagrein (Trentino),https://www.winemag.com/buying-guide/bottega-vinaia-2012-italian-red-lagrein-trentino/,Lagrein,2012,Bottega Vinaia 12,White,France,"This smooth, rounded wine has just the right amount of fresh acidity to give it a lift and poise. Green fruits, fresh grapefruit and lemon zest all add to the crispness. Drink this attractive wine now.",La Levraudière Sur Lie,12,88,Loire Valley,Muscadet Sèvre et Maine,,Bonnet-Huteau 2013 La Levraudière Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/bonnet-huteau-2013-levraudiere-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Bonnet-Huteau 13,White,Italy,"Pretty aromas of stone fruit and yellow flower come together in the glass. The vertical palate delivers dried peach, yellow apple, nectarine zest and a flinty note balanced by bright acidity.",Tufaie,15,88,Veneto,Soave Classico Superiore,,Bolla 2013 Tufaie (Soave Classico Superiore),https://www.winemag.com/buying-guide/bolla-2013-tufaie-white-soave-classico-superiore/,White Blend,2013,Bolla 12.5,Red,Italy,Aromas recall woodland berry and rose petal. The vibrant palate offers juicy raspberry and almond alongside crisp acidity and supple tannins. Enjoy soon.,Solos,25,88,,Alto Adige,,Caldaro 2013 Solos Schiava (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2013-solos-italian-red-schiava-alto-adige/,Schiava,2013,Caldaro 13,Red,Italy,"Aromas of woodland berry and alpine herb lead the nose on this lively red. The vibrant palate displays red woodland berry and a hint of nutmeg, while supple tannins and bright acidity offer easygoing support and balance.",Pfarrhof Lago di Caldaro Classico Superiore,22,88,,Alto Adige,,Caldaro 2012 Pfarrhof Lago di Caldaro Classico Superiore Red (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2012-pfarrhof-lago-classico-superiore-red-alto-adige/,Red Blend,2012,Caldaro 13,White,Italy,"Made with Garganega grapes and fermented in large casks and barriques, this features aromas of toasted oak and candied fruit. The palate offers baked yellow apple, dried apricot, butterscotch and nectarine peel alongside soft acidity.",Monte Alto,20,88,Veneto,Soave Classico,,Ca' Rugate 2012 Monte Alto (Soave Classico),https://www.winemag.com/buying-guide/ca-rugate-2012-monte-alto-italian-white-garganega-soave-classico/,Garganega,2012,Ca' Rugate 14,Red,Portugal,"Tight and mineral, this is firmly structured, a solid wine that speaks of the dark granite soil of the region. With vineyards against Portugal's highest mountain range, this is a dark, always dry and tannic wine.",Somontes Colheita,11,88,Dão,,,Casa da Passarella 2011 Somontes Colheita Red (Dão),https://www.winemag.com/buying-guide/casa-passarella-2011-somontes-colheita-red-dao/,Portuguese Red,2011,Casa da Passarella 14,Red,Portugal,"Distinctly mineral in character, this is a tough wine with its tense tannins and firm, very dry fruitiness. Black currant and berry fruits shine through this structure giving a full, juicy character. It's a wine of power and richness, still restrained by its tight, dry texture. Drink from 2018.",Colheita Tinto,15,88,Dão,,,Casa da Passarella 2011 Colheita Tinto Red (Dão),https://www.winemag.com/buying-guide/casa-passarella-2011-colheita-tinto-red-dao/,Portuguese Red,2011,Casa da Passarella 14.1,Red,US,"Drinkable now, this wine opens with a syrupy grenadine aroma that rises to the top, followed by enjoyable layers of black cherry, mushroomy earth and silky, smooth tannins. Not overly complicated or overpriced, it'll please a crowd and do service to midweek meals.",,22,88,California,Napa-Sonoma,Carneros,Carneros Highway 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/carneros-highway-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Carneros Highway 12,White,Australia,"This checks all the aromatic boxes for Riesling, hitting notes of spring flowers, stone fruit and citrus. Then it settles down on the palate, offering classic wet stone and lime sherbet flavors that would be classic, if only they lasted a little longer on the finish. Drink now–2025.",,17,88,South Australia,Clare Valley,,Wakefield 2014 Riesling (Clare Valley),https://www.winemag.com/buying-guide/wakefield-estate-2014-riesling-clare-valley/,Riesling,2014,Wakefield 13.7,Red,US,"This wine by the family-owned winery on Highway 46 East—now home to a large amphitheater for rock concerts—shows aromas of oak smoke, squeezed blackberries and a just barely noticeable hint of camphor. It's evenly spiced on the palate, like a well seasoned beef roast, with dried Italian herbs giving complexity to black cherries, blueberries and coffee notes.",Estate,24,88,California,Central Coast,Paso Robles,Vina Robles 2012 Estate Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2012-estate-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Vina Robles 14.2,Red,US,"Grenache, Mourvèdre and Syrah combine for a tasty package that's budget-minded to boot. Opening with an intense earthiness and layers of tart cherry, it also offers brambly, gamy meatiness and a finish of black pepper. The majority of the grapes are Grenache, but the wine is as marked by the anise and earthiness of the Mourvèdre as anything else.",Clay Wheels,16,88,California,California Other,California,Zepaltas 2012 Clay Wheels Red (California),https://www.winemag.com/buying-guide/zepaltas-2012-clay-wheels-red-other/,Rhône-style Red Blend,2012,Zepaltas 15,Red,US,"Licorice and leather stand out in this softly layered wine that leans heavy on the palate. Made in a full-bodied, brawny style, it's single-minded more than complex, finishing in toasty oak and black pepper.",Dolinsek Ranch,40,88,California,Sonoma,Russian River Valley,Woodenhead 2012 Dolinsek Ranch Syrah (Russian River Valley),https://www.winemag.com/buying-guide/woodenhead-2012-dolinsek-ranch-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Woodenhead 12.5,Sparkling,France,"Accented by a light touch of honey, this attractive wine is fruity, with a nutty underlying texture and a rich body. Full and ripe, it could age until 2016 although it's quite ready to drink.",Cuvée Millesimé Brut,22,88,Loire Valley,Vouvray,,Vignoble Brisebarre 2009 Cuvée Millesimé Brut (Vouvray),https://www.winemag.com/buying-guide/vignoble-brisebarre-2009-cuvee-millesime-brut-chenin-blanc-vouvray/,Chenin Blanc,2009,Vignoble Brisebarre 14,Red,Portugal,"A blend of four grapes, this structured wine shows big black fruitiness along with fresh acidity. It's still young, bright with acidity and needs time to round out. Drink from 2017.",Companhia das Lezírias Samora,12,88,Tejo,,,Wines & Winemakers 2013 Companhia das Lezírias Samora Red (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2013-companhia-das-lezirias-samora-red-tejo/,Portuguese Red,2013,Wines & Winemakers 14.1,Red,US,"Hedonistic notes of hot cherry pie prime the nose on this wine, which gains complexity thanks to sagebrush, eucalyptus and black slate aromas. The palate is driven by cranberries and boasts firm, incense-powered tannins, with chopped herbs and pine sap elements as well.",,40,88,California,Central Coast,Sta. Rita Hills,Foley 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Foley 15,Red,Spain,"Cool, earthy aromas of blackberry, vanilla and tobacco are encouraging. This aged Cab from the base of the Pyrenees is a monster with wall-to-wall tannins. Heavy black-fruit, fig, mocha and tobacco flavors finish with exotic spice notes and a touch of oaky coconut. This is big and boisterous.",Reserva,23,88,Northern Spain,Somontano,,Enate 2006 Reserva Cabernet Sauvignon (Somontano),https://www.winemag.com/buying-guide/enate-2006-reserva-cabernet-sauvignon-somontano/,Cabernet Sauvignon,2006,Enate 13.8,White,US,"Tasted shortly after bottling, this needed some airing to blow off the sulfur. Once open it showed itself to be a palate-pleasing, round and spicy wine, elaborating its pear fruit with notes of orange peel and Meyer lemon.",,20,88,Oregon,Willamette Valley,Willamette Valley,Hawkins Cellars 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/hawkins-cellars-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Hawkins Cellars 13,White,Portugal,"The wood fermentation has just brushed the ripe notes of this wine, rounding out the young, fresh fruitiness. It's a full wine with pear, citrus and a tangy, mineral texture. Drink from 2016.",Reserva,18,88,Douro,,,Quinta da Rede 2013 Reserva White (Douro),https://www.winemag.com/buying-guide/quinta-rede-2013-reserva-white-douro/,Portuguese White,2013,Quinta da Rede 14.5,Red,US,"Cranberry and a strong herbal component contribute an earthy elegance to this 100% Cab which zigzags somewhat on the palate, becoming fuller bodied. Still, the oak and tannins are under control and the wine is approachable now.",Nirvana,120,88,California,Napa,Howell Mountain,Peace Water 2011 Nirvana Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/peace-water-2011-nirvana-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2011,Peace Water 13,White,France,"Michel Redde makes some attractive Sancerres, like this wine, across the river from its base in Pouilly. It is crisp and light as the vintage dictates. Green fruits, a touch of herbaceousness and lively acidity are well integrated already. Drink from the end of 2015.",Les Tuilières,32,88,Loire Valley,Sancerre,,Michel Redde et Fils 2013 Les Tuilières (Sancerre),https://www.winemag.com/buying-guide/michel-redde-fils-2013-tuilieres-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Michel Redde et Fils 12.5,White,Italy,"Delicate aromas of hawthorn, white wildflower and stone fruit mingle in the glass. The vibrant palate offers tart yellow apple, juicy nectarine and bitter almond alongside zesty acidity. A steely mineral note marks the finish.",,15,88,Veneto,Soave Classico,,Monte Tondo 2013 Soave Classico,https://www.winemag.com/buying-guide/monte-tondo-2013-italian-white-garganega-soave-classico/,Garganega,2013,Monte Tondo 13.5,Red,Portugal,"This firm, mineral-textured wine is full of solid tannins and dark black fruits. A blend Alfrocheiro, Tinta Roriz and Touriga Nacional, it's a classic, structured, dense Dão. Still young with its rough edges, it nonetheless will age well. Drink from 2018.",Evidência,,88,Dão,,,Parras Vinhos 2012 Evidência Red (Dão),https://www.winemag.com/buying-guide/parras-vinhos-2012-evidencia-red-dao/,Portuguese Red,2012,Parras Vinhos 15,Red,Spain,"Dense, slightly soupy aromas of herbs, earth and blackberry settle in front of a flush, plump palate. Chunky blackberry flavors mix with earth and saline notes, while the finish is full and easy, with mild tannins. Drink through 2018.",Clàssic,22,88,Catalonia,Priorat,,Onix 2013 Clàssic Grenache-Carignan (Priorat),https://www.winemag.com/buying-guide/onix-2013-classic-rhone-style-red-blend-grenache-carignan-priorat/,Grenache-Carignan,2013,Onix 14.5,Red,Chile,"Scratchy plum and cassis aromas are earthy and a touch baked. This is flush and grabby in feel, with ripe blackberry, sweet strawberry and stalky, herbal flavors. A mild finish with a jammy feel and red-berry flavors is solid and fair.",GSM+T,30,88,Marchigue,,,Polkura 2012 GSM+T Red (Marchigue),https://www.winemag.com/buying-guide/polkura-2012-gsm-t-red-marchigue/,Red Blend,2012,Polkura 13,Red,Germany,"Intense granite tones lend elegance and complexity to this plump, cherried blend of Merlot, Dornfelder and Lemberger. Supple and round on the palate, it's framed delicately with soft tannins and a fringe of smoke and dried herbs.",Cuvée Noir,22,88,Pfalz,,,Pflüger 2012 Cuvée Noir Red (Pfalz),https://www.winemag.com/buying-guide/pfluger-2012-cuvee-noir-red-pfalz/,Red Blend,2012,Pflüger 14,Red,Spain,"Ripe, concentrated aromas of berry fruits and raisin announce a chunky but good palate. Oaky flavors are matched by tangy red-fruit notes and heavier back-palate prune, while the finish is thick and chewy, with just enough acidity to keep things in shape.",,20,88,Catalonia,Priorat,,Noster Inicial 2010 Red (Priorat),https://www.winemag.com/buying-guide/noster-inicial-2010-red-priorat/,Red Blend,2010,Noster Inicial 14,White,US,"Given time in stainless steel only, this is a crisp, lightly golden-colored wine forceful in apple, apricot and pear. Medium in weight and acidity, its vibrant refreshment lingers melodically on the palate.",,15,88,California,Sonoma,Russian River Valley,Noble Tree 2013 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/noble-tree-2013-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Noble Tree 14.5,Red,US,Plum and blueberry combine to nice effect in this wine that is dense and chewy at the beginning but yields softer textures as it goes. A sprinkling of cocoa and cinnamon accents the finish.,Unfiltered,60,88,California,Napa,Napa Valley,Newton 2012 Unfiltered Merlot (Napa Valley),https://www.winemag.com/buying-guide/newton-2012-unfiltered-merlot-napa-valley/,Merlot,2012,Newton 13,Red,Portugal,"Generous, fruity and rich, this ripe wine has black chocolate flavors to go with its soft tannins and rounded structure. At the end, acidity gives freshness and blackberry-jelly sweetness.",,12,88,Bairrada,,,Nelson Neves 2012 Merlot (Bairrada),https://www.winemag.com/buying-guide/nelson-neves-2012-merlot-bairrada/,Merlot,2012,Nelson Neves 13,Red,Italy,"Delicate aromas of raspberry and almond carry through to the palate along with tangerine and clove. It's balanced by bright acidity and soft, supple tannins. Drink soon.",Galea Vernatsch,23,88,,Alto Adige,,Nals Margreid 2013 Galea Vernatsch Schiava (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2013-galea-vernatsch-italian-red-schiava-alto-adige/,Schiava,2013,Nals Margreid 11.5,White,Germany,"Notes of crushed granite and slate find harmony against a backdrop of pert grapefruit and lime flavors. Vivacious and lean, this finishes briskly with a spray of orange blossom.",RK,17,88,Mosel,,,Reichsgraf von Kesselstatt 2013 RK Pinot Blanc (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2013-rk-pinot-blanc-mosel/,Pinot Blanc,2013,Reichsgraf von Kesselstatt 14.2,Red,US,"A swirl of fresh berries and sour cranberries, rust and a touch of asphalt greet the nose on this wine from one of the more beautiful vineyards in California. The flavors also touch on ripe, juicy blackberries and tart black plum skins.",Star Lane Vineyard,34,88,California,Central Coast,Happy Canyon of Santa Barbara,Dierberg 2012 Star Lane Vineyard Syrah (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/dierberg-2012-star-lane-vineyard-shiraz-syrah-syrah-central-coast-happy-canyon-santa-barbara/,Syrah,2012,Dierberg 13,White,Italy,"Grown in steeply terraced mountain vineyards, this crisp, bright wine has aromas of white spring flowers, chamomile and ripe pear. The refreshing palate offers juicy green apple, citrus and a hint of mineral alongside zesty acidity.",Estate Grown,14,88,,Trentino,,Cliffhanger 2013 Estate Grown Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/cliffhanger-2013-estate-grown-pinot-grigio-gris-grigio-trentino/,Pinot Grigio,2013,Cliffhanger 15.5,Red,Spain,"Floral blueberry and boysenberry aromas are forward and slightly exotic, with notes of leather and dried cheese. This is chunky, heavy and a touch flat, with grabbing, cheek-scrubbing tannins. Ripe berry flavors are earthy and show a touch of chocolate, while the finish is baked, ripe, jammy and tannic. Drink through 2018.",Embruix,27,88,Catalonia,Priorat,,Vall Llach 2012 Embruix Red (Priorat),https://www.winemag.com/buying-guide/vall-llach-2012-embruix-red-priorat/,Red Blend,2012,Vall Llach ,Dessert,Chile,"This golden dessert Sauvignon Blanc smells mature, with honeyed apricot and botrytis aromas. The palate is alert, bright and just sticky and honeyed enough, with apricot, quince and honey flavors. Juicy acidity on the finish keeps this from turning cloying.",Late Harvest Tardío,18,88,Maipo Valley,,,Santa Ema 2012 Late Harvest Tardío Sauvignon Blanc (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2012-late-harvest-tardio-sauvignon-blanc-maipo-valley/,Sauvignon Blanc,2012,Santa Ema 13.5,Red,Italy,"Subdued aromas of strawberry, rose petal and toast come together in the glass. The palate offers bright red berry and a hint of green tea alongside polished tannins.",Riserva,50,88,,Alto Adige,,Stroblhof 2011 Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/stroblhof-2011-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Stroblhof 13.8,Red,US,"Labeled as a Cabernet Sauvignon, this wine contains a hearty 25% Petite Sirah, which wraps it in black pepper and savory, juicy black currant. Clove and a persistent thread of herbaceous sage and cedar dominant as well on both the nose and palate, contributing an elegance to the whole affair.",The Leap,90,88,California,Napa,Stags Leap District,Stags' Leap Winery 2011 The Leap Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/stags-leap-winery-2011-the-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2011,Stags' Leap Winery 12.5,White,Italy,"Delicate but enticing aromas suggest spring blossom, cut grass, orchard fruit and an herbal note. The juicy palate offers crisp apple, pear and citrus together with a light mineral accent. Bright acidity balances it out and gives it a zesty finish.",San Vigilio,23,88,Lombardy,Lugana,,Selva Capuzza 2013 San Vigilio (Lugana),https://www.winemag.com/buying-guide/selva-capuzza-2013-san-vigilio-italian-white-turbiana-lugana/,Turbiana,2013,Selva Capuzza 14.5,Red,US,"A well-priced, higher production Zin with smaller amounts of Petite Sirah, Syrah, Malbec and Alicante Bouschet, this features plenty of ripe black and red berry fruit leveled by restrained, dusty tannins. Smooth and well crafted, it makes for a good house wine.",,17,88,California,Sonoma,Sonoma County,Sebastiani 2012 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/sebastiani-2012-zinfandel-sonoma-county/,Zinfandel,2012,Sebastiani 15,Red,Spain,"Cherry and plum aromas come with overt notes of sucking candy and schist. In the mouth, this is grabby, raw and tannic, with mild astringency. Cherry, plum and boysenberry flavors run sweet and candied, while the finish is baked, with loamy weight. Drink through 2019.",Prior,27,88,Catalonia,Priorat,,Scala Dei 2012 Prior Red (Priorat),https://www.winemag.com/buying-guide/scala-2012-prior-red-priorat/,Red Blend,2012,Scala Dei 12,White,Italy,"Acacia flower, toasted hazelnut and Bartlett pear aromas take shape in the glass. The palate delivers stone fruit, citrus zest and mineral alongside bright acidity.",Radici,25,88,Southern Italy,Fiano di Avellino,,Mastroberardino 2013 Radici (Fiano di Avellino),https://www.winemag.com/buying-guide/mastroberardino-2013-radici-italian-white-fiano-fiano-avellino/,Fiano,2013,Mastroberardino 14.8,Red,US,"Smoke, blackberries, black cherries, pencil lead and woody mints show on the nose of this wine from a label once owned by the California winemaking pioneer. The palate is heavily sprinkled with oregano, thyme and anise against a background of tart blueberry juice, and the tannins need some mellowing though 2017–2018, when it will drink even nicer.",,60,88,California,Central Coast,Santa Cruz Mountains,Martin Ray 2012 Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/martin-ray-2012-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2012,Martin Ray 13.8,Red,US,"Chalky tannins and dried herb mark the entry of this wine, which stays varietal despite the addition of 14% Cabernet Sauvignon. Sage, peppercorn and high-toned cherry complete the picture, with well-integrated, generous tannins framing the overall picture, finishing in swirls of cinnamon and vanilla.",Estate Grown,42,88,California,Napa,Napa Valley,Markham 2011 Estate Grown Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/markham-2011-estate-grown-cabernet-franc-napa-valley/,Cabernet Franc,2011,Markham 13.5,White,Brazil,"Initial aromas of vanilla wafer give way to pear scents and minerality. This wine has creamy weight but acidic cut and pulse along with melon, vanilla and lightly oaked flavors. Honey, vanilla and a touch of pithy bitterness compete with melony notes on the finish.",Dádivas,20,88,Serra Gaúcha,,,Lidio Carraro 2013 Dádivas Chardonnay (Serra Gaúcha),https://www.winemag.com/buying-guide/lidio-carraro-2013-dadivas-chardonnay-serra-gaucha/,Chardonnay,2013,Lidio Carraro 13.5,White,Italy,"Richly textured, this is made with native grape Mantonico, opening with aromas of peach blossom, stone fruit and toasted notes. The round palate delivers ripe yellow peach, honey, vanilla and white almond. A spicy note signals the close.",Efeso,25,88,Southern Italy,Val di Neto,,Librandi 2013 Efeso Mantonico (Val di Neto),https://www.winemag.com/buying-guide/librandi-2013-efeso-italian-white-mantonico-val-neto/,Mantonico,2013,Librandi 13.5,White,Italy,"Fragrances suggest ripe apple, Bartlett pear and a whiff of alpine wildflower. The medium-bodied, linear palate offers tart Granny Smith apple and juicy citrus alongside crisp acidity that gives it a bright, clean finish.",,21,88,,Alto Adige,,Kettmeir 2013 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/kettmeir-2013-pinot-grigio-gris-grigio-alto-adige/,Pinot Grigio,2013,Kettmeir 14.9,Red,US,"Red currants, balsamic-laced strawberries and darkly colored herbs emerge off of this wine by Grenache specialist Mikael Sigouin. There's a lot going on in this very flavorful wine, with Bing cherry fruit balanced by a graphite-like minerality.",,30,88,California,Central Coast,Santa Ynez Valley,Kaena 2012 Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/kaena-2012-grenache-central-coast-santa-ynez-valley/,Grenache,2012,Kaena 13,Red,France,"Fresh and fruity, this is also a wine with some depth and concentration. Ripe, bright cherry fruits are layered with some firmer tannins as well as acidity. It's drinkable now although it will be better from 2016.",,25,88,Beaujolais,Moulin-à-Vent,,Joseph Drouhin 2012 Moulin-à-Vent,https://www.winemag.com/buying-guide/joseph-drouhin-2012-gamay-moulin-a-vent/,Gamay,2012,Joseph Drouhin 15,Red,Spain,"Charred and oaky smelling at first, this Cabernet Sauvignon-led blend transitions to caramel and marshmallow aromas as it breathes. Hard tannins pinch like a vise, while herbal dark-berry flavors show a note of juniper and green in front of a toasty, long, rugged finish.",Ennak+,24,88,Catalonia,Terra Alta,,Jordi Miró 2012 Ennak+ Red (Terra Alta),https://www.winemag.com/buying-guide/jordi-miro-2012-ennak-red-terra-alta/,Red Blend,2012,Jordi Miró 13,White,Italy,"Delicate aromas of white flower, apple and stone fruit lead the nose on this vibrant wine. The bright, linear palate delivers citrus, exotic fruit and banana, with zesty acidity that gives a crisp, clean finish.",,23,88,,Collio,,Marco Felluga 2013 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/marco-felluga-2013-italian-white-ribolla-gialla-collio/,Ribolla Gialla,2013,Marco Felluga 13.5,Red,US,"Chunky, chewy and full-bodied, this fills the glass with flavors of tart red berries, tea leaves, wintergreen and a whiff of smoke. It's a gulp-able, interesting, and relatively affordable example of the outstanding 2012 vintage in Oregon.",,25,88,Oregon,Willamette Valley,Willamette Valley,Lundeen 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lundeen-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Lundeen 13.5,Red,US,"This comes from a single vineyard—Folie Hill—and shows the pinpoint flavors that such wines can deliver. Cherries and milk chocolate, with light notes of dried herbs, sail across the palate. It's drinking well and needs no further cellaring.",,34,88,Oregon,Willamette Valley,Dundee Hills,Lundeen 2012 Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/lundeen-2012-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Lundeen 14.3,Red,US,"Vanilla wraps itself around cherry, cranberry and pomegranate to open with a ripe bang before this wine delves into darker tar notes and big tannins. Powerfully dense and concentrated, it maintains an herbal overtone that suggest further potential over time.",Reserve,27,88,California,Sonoma,Dry Creek Valley,Vanderbilt 2012 Reserve Cabernet Franc (Dry Creek Valley),https://www.winemag.com/buying-guide/vanderbilt-2012-reserve-cabernet-franc-sonoma-dry-creek-valley/,Cabernet Franc,2012,Vanderbilt 13.8,White,US,"Light in color and seemingly simple, this wine celebrates the virtues of fresh-squeezed citrus and peach while floating through floating clouds of air, that's how light it remains on the palate. Still, there's flavor and refreshment, all at a more-than-fair price.",,18,88,California,Sonoma,Russian River Valley,Taft Street 2013 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/taft-street-2013-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Taft Street 14.1,White,US,"Spicy Asian pear dominates in this low-to-no-oak white, medium-bodied and jumping in savory thyme. Aromas of peaches also come into play, before this wine finishes crisp and clean.",Estate,25,88,California,Sonoma,Alexander Valley,Stuhlmuller Vineyards 2013 Estate Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/stuhlmuller-2013-estate-chardonnay-sonoma-alexander-valley/,Chardonnay,2013,Stuhlmuller Vineyards 14.6,Red,US,"Muted on the nose, this soft wine co-fermented with 9% Petite Sirah offers rich red cherry, blackberry and layers of clove and lavender. Lush, it finishes in firm tannins and oak.",Estate,28,88,California,Sonoma,Alexander Valley,Stuhlmuller Vineyards 2012 Estate Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/stuhlmuller-2012-estate-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Stuhlmuller Vineyards 13,White,Spain,"Melon, apple and minerally aromas make this wine clean and steely on the opening. Lemony acidity combined with minerality gives this a Muscadet-like mouthfeel, while flavors of lemon, tangerine and lime are stony and sharp.",Silencis,24,88,Catalonia,Penedès,,Raventós I Blanc 2013 Silencis Xarel-lo (Penedès),https://www.winemag.com/buying-guide/raventos-i-blanc-2013-silencis-spanish-white-xarel-lo-penedes/,Xarel-lo,2013,Raventós I Blanc 12.5,White,Italy,"Aromas suggest pressed white flower, citrus and beeswax. The palate offers citrus zest, dried apricot and lemon drop. It has nice depth but drink soon to capture the remaining fruit.",,20,88,Southern Italy,Falanghina del Sannio,,Mastroberardino 2013 Falanghina del Sannio,https://www.winemag.com/buying-guide/mastroberardino-2013-italian-white-falanghina-falanghina-sannio/,Falanghina,2013,Mastroberardino 13,Red,Italy,"Aromas of dried black fruit, spice, tobacco and leather lead the nose on this vibrant, medium-bodied red. The savory palate delivers spiced plum, juicy blackberry, black pepper and a licorice accent alongside velvety tannins.",,25,88,Veneto,Valpolicella Classico Superiore Ripasso,,Tommasi 2012 Valpolicella Classico Superiore Ripasso,https://www.winemag.com/buying-guide/tommasi-2012-red-valpolicella-classico-superiore-ripasso/,Red Blend,2012,Tommasi 13,White,Italy,"Elegant and fresh, this features aromas of crushed tomato vine, green melon and a whiff of passion fruit. The vibrant palate delivers white peach, cantaloupe and a mineral accent alongside bright acidity.",,22,88,,Colli Orientali del Friuli,,Tenuta di Angoris 2013 Sauvignon (Colli Orientali del Friuli),https://www.winemag.com/buying-guide/tenuta-angoris-2013-sauvignon-blanc-sauvignon-colli-orientali-friuli/,Sauvignon,2013,Tenuta di Angoris 12.5,White,US,"Taut, tart and tangy, this well-built wine was fermented in neutral oak. It's got a pleasant creaminess in the mouth, sharply defined citrus fruits, notably grapefruit and Meyer lemon, and supporting acidity.",,18,88,Oregon,Willamette Valley,Willamette Valley,Lundeen 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/lundeen-2013-chardonnay-willamette-valley/,Chardonnay,2013,Lundeen 13.8,Red,US,"All five of the major Bordeaux red varieties are represented here, with Merlot the largest percentage at 44%. The wine offers black pepper, clove, cassis and blackberry around a huge structure of dry, mouth-coating tannins that make this a good pairing with red meat, the juicier the better.",LDC,42,88,California,Napa,Napa Valley,Luke Donald 2011 LDC Red (Napa Valley),https://www.winemag.com/buying-guide/luke-donald-2011-ldc-red-napa-valley/,Bordeaux-style Red Blend,2011,Luke Donald 14,Red,Spain,"Plum, raspberry and animal fur aromas settle with airing. Rubbery, grabby tannins create a hard-as-rocks mouthfeel, while blackberry and cassis flavors turn toasty on the finish. This is hard on the palate straight up; holding through 2016 can only help.",Gazur,20,88,Northern Spain,Ribera del Duero,,Telmo Rodríguez 2012 Gazur (Ribera del Duero),https://www.winemag.com/buying-guide/telmo-rodriguez-2012-gazur-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2012,Telmo Rodríguez 13.5,Red,US,"This oddly shaped bottle of lightly colored wine shows aromas of boysenberry, dried rose petals, cranberry soda and minty root beer. The flavors reflect the nose, showing rose hips and pomegranate, proving very flavorful and refreshingly light.",,17,88,California,Central Coast,Paso Robles,Sofia 2013 Red (Paso Robles),https://www.winemag.com/buying-guide/sofia-2013-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Sofia 13.5,White,US,"Subtle aromatics and a zing of acidity lift this steely, medium-bodied wine, buoyed by streaks of fresh-squeezed lemon and grapefruit. The majority of the grapes come from Alexander Valley, with additional components from Sonoma Valley and Knights Valley. Aging was done entirely in stainless steel.",,16,88,California,Sonoma,Sonoma County,Sivas-Sonoma 2013 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/sivas-sonoma-2013-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2013,Sivas-Sonoma 14.6,Red,US,"Grape jelly, pipe smoke, lilac cologne, woody incense and a bit of tar show in the nose of this wine by Benjamin Silver, who's made wine for many years in a small warehouse on Santa Barbara's Eastside. Flavors of blackberry, wet tobacco, gamy meats and beef jerky are pleasantly rustic.",,22,88,California,Central Coast,Santa Barbara County,Silver 2009 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/silver-2009-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2009,Silver 14.5,Red,US,"From grapes grown in Pope Valley, the eastern part of the Napa Valley, this is mostly Cabernet Sauvignon, with 2% Petit Verdot. Smoky bacon and thick, concentrated waves of blackberry mark the wine, which is made by Ted Osborne of Olabisi. The finish is dark and chocolaty, with more of that smoke.",Date Night,80,88,California,Napa,Napa Valley,Phifer Pavitt 2011 Date Night Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/phifer-pavitt-2011-date-night-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Phifer Pavitt 12.5,White,Germany,"While the nose of this wine is a bit savory, hinting of dried herb and bramble, the palate dazzles with crisp green apple and plum flavors that feel puckering and spry. The finish is racy and refreshing.",Quarzit Trocken,22,88,Pfalz,,,Pflüger 2013 Quarzit Trocken Pinot Blanc (Pfalz),https://www.winemag.com/buying-guide/pfluger-2013-quarzit-trocken-pinot-blanc-pfalz/,Pinot Blanc,2013,Pflüger 13.5,Red,US,"Grenadine and flavors of red cherry provide a brightness to this wine that is otherwise characterized by juicy texture and mild-mannered use of oak. Enjoyable and soft, it's priced well and is worth stocking up on for everyday meals.",,10,88,California,California Other,California,One Leaf 2012 Merlot (California),https://www.winemag.com/buying-guide/one-leaf-2012-merlot-other/,Merlot,2012,One Leaf 13,Sparkling,Italy,"Vibrant, this opens with aromas of almond cream, toasted nut, Mediterranean herb and orchard fruit. The firm palate delivers juicy green apple, lemon zest and sage alongside a persistent perlage. It's balanced with bright acidity.",Brut Metodo Classico,29,88,Lombardy,Lugana,,Olivini 2010 Brut Metodo Classico (Lugana),https://www.winemag.com/buying-guide/olivini-2010-brut-metodo-classico-italian-white-turbiana-lugana/,Turbiana,2010,Olivini 13,White,Australia,"Made in a lighter, more delicate style than many of its brethren, this is nevertheless fresh and flavorful. Pear, melon and white peach notes are framed by hints of toasted brioche, which takes on a slightly mocha-like character on the finish.",,35,88,Victoria,Yarra Valley,,Yeringberg 2013 Chardonnay (Yarra Valley),https://www.winemag.com/buying-guide/yeringberg-2013-chardonnay-yarra-valley/,Chardonnay,2013,Yeringberg 14.5,Red,Spain,"Raisiny, inky aromas are ripe but not overly sophisticated. On the palate, grabby tannins are drawing and heavy. Flavors of raisin and prune carry over from the nose, while the finish is chewy, jammy, raisiny and offers a licorice/anise note.",Junior,20,88,Catalonia,Montsant,,Tossals 2012 Junior Red (Montsant),https://www.winemag.com/buying-guide/tossals-2012-junior-red-montsant/,Red Blend,2012,Tossals 13.7,Red,US,"A blend of several vineyards, this was aged for 17 months in French oak. The barrel influence is subtle, but the time in wood has helped to round out the tannins. The strawberry and raspberry fruit still has sharp edges and an herbal streak, bumping up against a smooth, chocolaty finish.",Deux Verres Reserve,38,88,Oregon,Willamette Valley,Willamette Valley,Torii Mor 2012 Deux Verres Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/torii-mor-2012-deux-verres-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Torii Mor 14.6,Red,US,"This brand continues to impress in terms of quality-to-price ratio. This blend of 78% Cabernet Sauvignon and 22% Merlot comes from a great appellation and is ready to enjoy now. Raspberry, black cherry and cranberry serve as the finesse side of the equation, before a brawny, chewy sense of power wanders in.",Signature Series,20,88,California,Napa,Stags Leap District,Kirkland Signature 2012 Signature Series Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/kirkland-signature-2012-signature-series-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Kirkland Signature 13.5,Red,Portugal,"This wine combines freshness and structure. It's full of acidity and bright berry fruits. At the same time, the solid structure gives the wine balance and a fine future. Wood aging offers further support to the fruitiness of this ageworthy wine. Drink from 2017.",Andreza Reserva,18,88,Douro,,,Wines & Winemakers 2012 Andreza Reserva Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2012-andreza-reserva-red-douro/,Portuguese Red,2012,Wines & Winemakers 12.5,White,Italy,"Deeply golden in color, this opens with aromas of dried chamomile flower, hay, lightly toasted oak and a butterscotch note. The palate delivers dried apricot, mature apple, candied ginger, mineral and almond alongside racy acidity.",Vigneti di Foscarino,24,88,Veneto,Soave Classico,,Inama 2013 Vigneti di Foscarino (Soave Classico),https://www.winemag.com/buying-guide/inama-2013-vigneti-foscarino-italian-white-garganega-soave-classico/,Garganega,2013,Inama 13,Red,Portugal,"Multicastas, or many grape varieties, holds a blend of five grapes. It's a young, fruity wine that has ripe tannins and a soft texture, but still manages a dry core. It would be good to drink now for its fruit, but will be better from 2016.",Multicastas,,88,Península de Setúbal,,,Lobo 2012 Multicastas Red (Península de Setúbal),https://www.winemag.com/buying-guide/lobo-2012-multicastas-red-peninsula-setubal/,Portuguese Red,2012,Lobo 13,Red,Italy,"A blend of 55% Merlot and 45% Cabernet Sauvignon, this opens with aromas of cut grass, bell pepper and red currant. The easygoing, savory palate offers crushed black cherry, spiced plum and black pepper alongside lithe tannins.",Vertigo Rosso,25,88,,Delle Venezie,,Livio Felluga 2012 Vertigo Rosso Red (Delle Venezie),https://www.winemag.com/buying-guide/livio-felluga-2012-vertigo-rosso-red-delle-venezie/,Red Blend,2012,Livio Felluga 14.9,Red,US,"One of the winery's upper-end bottlings, this shows strawberries, dried fennel stalks and an earthy minerality on the nose. The flavors prove a bit cooked, with stewed berries, char, dark tobacco, dark chocolate and black pepper.",Vortex,38,88,California,Central Coast,Paso Robles,Peachy Canyon 2012 Vortex Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-vortex-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Peachy Canyon 13.8,Red,US,"Based in Carmel, this producer ventures north to Napa and Sonoma for grapes. It crafts this earthy, ethereal wine from Russian River fruit and donates part of its sales proceeds to a handful of charities. Mushroom, licorice, tea and cherry are all well-represented, wrapped in a conservative idling of oak.",Sublime,28,88,California,Sonoma,Russian River Valley,Peace Water 2012 Sublime Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/peace-water-2012-sublime-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Peace Water 13.5,White,Italy,"Aromas suggest spring blossom, banana and tropical fruit. The vertical palate offers citrus zest, passion fruit and mineral together with note of white almond.",Foscarin Slavinus,25,88,Veneto,Soave Classico Superiore,,Monte Tondo 2012 Foscarin Slavinus (Soave Classico Superiore),https://www.winemag.com/buying-guide/monte-tondo-2012-foscarin-slavinus-italian-white-garganega-soave-classico-superiore/,Garganega,2012,Monte Tondo 14.5,Red,US,"This wine is fairly austere in taste, restrained in oak on the front palate before offering thick tannin structure on the back palate and finish. In between, expect cranberry, raspberry and clove to compete for affection, integrating well with one another.",,51,88,California,Napa,Napa Valley,Jack Nicklaus Wines 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jack-nicklaus-wines-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Jack Nicklaus Wines 12.5,Red,Italy,"This radiant red opens doles out succulent sour cherry, crushed strawberry, orange zest and a nuance of almond alongside bright acidity and delicate tannins. It delivers easy-drinking pleasure, so enjoy soon.",,15,88,,Alto Adige,,Abbazia di Novacella 2013 Schiava (Alto Adige),https://www.winemag.com/buying-guide/abbazia-novacella-2013-italian-red-schiava-alto-adige/,Schiava,2013,Abbazia di Novacella 12.4,Red,US,"This light, elegant wine is the introduction to the estate Pinots. At almost five years of age when reviewed, it is drinking in its prime, with precise flavors of strawberry pastry and a touch of nougat.",,30,88,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2010 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2010-pinot-noir-willamette-valley/,Pinot Noir,2010,Amalie Robert 11,White,Germany,"Savory whiffs of smoke and nuts lend contrast to a crisp but fruity palate marked with tart apricot and tangerine flavors. Just slightly off dry, it's dancing and delicate in mouthfeel, finishing on a lingering lemon-zest note.",Rüdesheimer Feinherb,20,88,Rheingau,,,Dr. Nägler 2013 Rüdesheimer Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2013-rudesheimer-feinherb-riesling-rheingau/,Riesling,2013,Dr. Nägler 13.5,Red,Italy,"Made with 93% Schiava and 7% Lagrein, this offers aromas of blue flower and red berry. On the bright palate, almond and baking spice accent crunchy red cherry and crushed raspberry. Polished tannins and fresh acidity provide support. Serve chilled for a perfect summer red.",Grobnerhof St. Magadalener,16,88,,Alto Adige,,Erste Neue 2013 Grobnerhof St. Magadalener Red (Alto Adige),https://www.winemag.com/buying-guide/erste-neue-2013-grobnerhof-st-magadalener-red-alto-adige/,Red Blend,2013,Erste Neue 13.5,Red,Italy,"This conveys light aromas of strawberry and rose petal. The palate offers sour cherry, cinnamon and vanilla alongside slightly astringent tannins.",St. Daniel Riserva,29,88,,Alto Adige,,Colterenzio 2012 St. Daniel Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2012-st-daniel-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Colterenzio 14.5,Red,Spain,"Berry and plum aromas are concentrated but also medicinal. This has syrupy weight to the palate and a sticky mouthfeel. Flavors of baked berry, candied cherry, oak and cough medicine finish jammy, woody and a bit hot.",Font de la Figuera,40,88,Catalonia,Priorat,,Clos Figueras 2011 Font de la Figuera Red (Priorat),https://www.winemag.com/buying-guide/clos-figueras-2011-font-figuera-red-priorat/,Red Blend,2011,Clos Figueras 13,White,Italy,"Aromas of white flower, green pear and flinty mineral mingle in the glass. The bright palate offers creamy Granny Smith apple, nectarine, sage and a light mineral note. Bright acidity gives it a clean finish.",Le Cigliate,29,88,Southern Italy,Campi Flegrei,,Cantine Farro 2013 Le Cigliate Falanghina (Campi Flegrei),https://www.winemag.com/buying-guide/cantine-farro-2013-le-cigliate-italian-white-falanghina-campi-flegrei/,Falanghina,2013,Cantine Farro 13,White,Italy,Pretty aromas of spring blossom and orchard fruit waft out of the glass. The bright palate offers juicy white peach and green apple alongside lively acidity. It closes with white almond.,Cento Filari,24,88,Lombardy,Lugana,,Cesari 2014 Cento Filari (Lugana),https://www.winemag.com/buying-guide/cesari-2014-cento-filari-italian-white-turbiana-lugana/,Turbiana,2014,Cesari 12.5,White,Italy,"Here's a poised, refreshing white that opens with enticing aromas of spring blossom and stone fruit. The luminous palate offers fresh peach, Granny Smith apple and nectarine alongside crisp acidity. A hint of Alpine herb enhances the clean finish.",,17,88,,Trentino,,Bottega Vinaia 2014 Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/bottega-vinaia-2014-pinot-grigio-gris-grigio-trentino/,Pinot Grigio,2014,Bottega Vinaia 13.5,White,Italy,"Aromas of toasted nut and dried stone fruit lead the nose on this structured white. On the palate, dried herb and a mineral note accent the core of yellow apple and citrus. Fresh acidity generates a clean finish.",,32,88,,Friuli Isonzo,,Borgo San Daniele 2013 Friulano (Friuli Isonzo),https://www.winemag.com/buying-guide/borgo-san-daniele-2013-italian-white-friulano-friuli-isonzo/,Friulano,2013,Borgo San Daniele 13,Red,Portugal,"This tight, stalky, still-young wine has a firm structure of tannins over the blackberry fruits. Wood aging has softened some of the harder edges and has also given the wine a chance to mature. Drink from 2017.",Catedral Reserva,,88,Dão,,,Caves Velhas 2012 Catedral Reserva Red (Dão),https://www.winemag.com/buying-guide/caves-velhas-2012-catedral-reserva-red-dao/,Portuguese Red,2012,Caves Velhas 13.5,Red,Italy,"Subdued aromas of red berry and rhubarb take shape in the glass. The reserved palate offers up crushed cherry, green tea and a hint of vanilla alongside fresh acidity and slightly astringent tannins.",Glener,21,88,,Alto Adige,,Castelfeder 2012 Glener Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/castelfeder-2012-glener-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Castelfeder 13,Red,Italy,"Made with 100% Schiava Gentile, this conveys subdued aromas of red berry and fragrant blue flower. The vibrant palate offers wild cherry, nectarine and a nutty note alongside bright acidity and sleek tannins. Enjoy soon.",Bischofsleiten Lago di Caldaro Classico,20,88,,Alto Adige,,Castel Sallegg 2013 Bischofsleiten Lago di Caldaro Classico Schiava (Alto Adige),https://www.winemag.com/buying-guide/castel-sallegg-2013-bischofsleiten-lago-caldaro-classico-italian-red-schiava-alto-adige/,Schiava,2013,Castel Sallegg 14,Red,Italy,"This opens with smoke, mint, coconut, red berry and graphite aromas. The palate offers dried red cherry and mineral alongside drying tannins. Enjoy it soon to capture the fruit flavors.",Linticlarus Riserva,40,89,,Alto Adige,,Tiefenbrunner 2011 Linticlarus Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/tiefenbrunner-2011-linticlarus-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Tiefenbrunner 14.9,Red,US,"A mix of strawberry-rhubarb compote, mocha-chocolate and chalky tannins are featured in this 80% Cabernet with smaller amounts of other Bordeaux varieties blended in. Dense and meaty, a powerful jolt of cassis rears its head on the finish.",,34,89,California,Napa,Napa Valley,Terra Valentine 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/terra-valentine-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Terra Valentine 13.5,Red,Italy,"This bright, fresh wine offers aromas of woodland berry, alpine herb, graphite, and a touch of cake spice. On the palate, green tomato and peppermint accent the bright strawberry core.",I Vigneti,15,89,,Alto Adige,,Tenuta Peter Sölva & Söhne 2013 I Vigneti Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/tenuta-peter-solva-sohne-2013-i-vigneti-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Tenuta Peter Sölva & Söhne 12.5,Red,US,"Light, tart cherry fruit beckons for further exploration. The ripeness is there, and the wine comes across as clean and elegant in its modest proportions. As it breathes open there is a slight hint of volatility which, for most tasters, will be a plus.",Holstein Vineyard,40,89,Oregon,Willamette Valley,Dundee Hills,Purple Hands 2013 Holstein Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/purple-hands-2013-holstein-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2013,Purple Hands 14.1,White,US,"Floral, this medium-bodied white is creamy and touched by richer notions of pear, pineapple and vanilla, reflective of its warmer appellation in a warm year. French oak (40% of it new) aged the wine for under a year. With a touch of honeysuckle and nutmeg, the minerality is subtle.",Stuhlmuller Vineyards Reserve,32,89,California,Sonoma,Alexander Valley,Summers 2013 Stuhlmuller Vineyards Reserve Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/summers-2013-stuhlmuller-reserve-chardonnay-sonoma-alexander-valley/,Chardonnay,2013,Summers 14.4,Red,US,"This blend of 50% Cabernet Sauvignon, 37% Merlot, 8% Petite Sirah and 5% Cabernet Franc shows aromas of sweet plum, cherry jam, grape candy and chocolate spices. The palate presents a medium level of density, with flavors of Bing cherry, ollallieberry and dried oregano, thyme and marjoram.",Reflections of Still Waters,40,89,California,Central Coast,Paso Robles,Still Waters 2010 Reflections of Still Waters Red (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2010-reflections-of-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,Still Waters 15.1,Red,US,"This Zin speaks to compelling red fruit, plum and vanilla, with light oak presence. It's balanced yet still plenty big, showing off its well-worn roots within an historic vineyard. Before veering into syrupy territory, it pulls back, letting leathery cinnamon and black pepper have their say.",Monte Rosso Vineyard,45,89,California,Sonoma,Sonoma Valley,Rosenblum 2011 Monte Rosso Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/rosenblum-2011-monte-rosso-vineyard-zinfandel-sonoma-valley/,Zinfandel,2011,Rosenblum 11.5,White,Portugal,"This blend of Alvarinho and Trajadura is initially crisp and fresh. Gradually, it broadens out into a rich wine with a blend between lemon and yellow fruits that is delicious and concentrated. This tangy wine is developing well, and is ready to drink now although it will age.",Torre de Menagem Escolha,13,89,Vinho Verde,,,Quintas de Melgaço 2014 Torre de Menagem Escolha White (Vinho Verde),https://www.winemag.com/buying-guide/quintas-melgaco-2014-torre-menagem-escolha-white-vinho-verde/,Portuguese White,2014,Quintas de Melgaço 13,Red,Italy,"Pretty aromas of red berry, crushed flower and a hint of rosemary lead the nose on this bright red. The fresh palate offers crushed raspberry, green tomato and cinnamon. It's fresh, sleek and balanced.",,20,89,,Alto Adige,,Tramin 2013 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/tramin-2013-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Tramin 13.5,Red,Spain,"Rusty in color and earthy on the nose, with capped aromas of cedar and herbs, this mature Catalonian Cabernet is compact on the palate and fused by firm tannins. Flavors of dried berry, stone fruits and toffee finish long. This ranks as a fun challenge for Spanish wine geeks.",Chateldon Reserva,20,89,Catalonia,Penedès,,Pinord 2007 Chateldon Reserva Cabernet Sauvignon (Penedès),https://www.winemag.com/buying-guide/pinord-2007-chateldon-reserva-cabernet-sauvignon-penedes/,Cabernet Sauvignon,2007,Pinord 12.5,White,Spain,"Flower and melon aromas are light and easy. This feels stony and citric, while flavors of lime, orange and mango finish crystal clear, with freshness and some pulp to the texture.",Old Vines Made with Organically Grown Grapes,12,89,Catalonia,Penedès,,Marqués de Gelida 2013 Old Vines Made with Organically Grown Grapes Xarel-lo (Penedès),https://www.winemag.com/buying-guide/marques-gelida-2013-old-vines-made-with-organically-grown-grapes-spanish-white-xarel-lo-penedes/,Xarel-lo,2013,Marqués de Gelida 14.5,White,Italy,"A, unusual blend of Pinot Grigio, Gewürztraminer and Riesling, this wine delivers sensations of pressed white rose petal, pineapple, pink grapefruit, crystalized ginger, bitter walnut and a balsamic note. Fresh acidity gives it a clean finish.",Confini,43,89,,Venezia Giulia,,Lis Neris 2010 Confini White (Venezia Giulia),https://www.winemag.com/buying-guide/lis-neris-2010-confini-white-venezia-giulia/,White Blend,2010,Lis Neris 15,Red,Spain,"Oak and related toasty aromas drive the nose on this schisty-smelling wine that also shows plum and raspberry scents. A full, creamy, grabby palate is ripe and syrupy, while plum, wild berry, herbal undertones and raw oak flavors finish full, chubby and sticky, with a medicinal component.",Coma Vella,50,89,Catalonia,Priorat,,Mas d'en Gil 2009 Coma Vella Red (Priorat),https://www.winemag.com/buying-guide/mas-den-gil-2009-coma-vella-red-priorat/,Red Blend,2009,Mas d'en Gil 17,Port/Sherry,Spain,"This blends intensity and nutty richness on the nose, backed up by a full, balanced palate. Flavors of dark caramel, toffee and chocolate end with the distinct flavor of café mocha and a lasting streak of caramel.",Cream,18,89,Andalucia,Jerez,,Osborne NV Cream Sherry (Jerez),https://www.winemag.com/buying-guide/osborne-nv-cream-sherry-jerez-186353/,Sherry,,Osborne 14,Red,Chile,"Herbal aromas of olive, thyme and juniper are classic Chilean. This feels jammy and chunky, with more weight and power than elegance and refinement. Flavors of blueberry and raspberry run low on complexity, while the finish is grapy and rubbery in feel, but deep and long.",Dueño de la Luna,45,89,Maule Valley,,,Meli 2012 Dueño de la Luna Carignan (Maule Valley),https://www.winemag.com/buying-guide/meli-2012-dueno-luna-carignan-maule-valley/,Carignan,2012,Meli 13,White,France,"This is a ripe, fresh and fruity wine that's filled out with a tangy, mineral texture. Grapefruit and lime juice flavors give a zesty feel as well as intense acidity. It is ready to drink.",,21,89,Loire Valley,Sancerre,,Domaine de Rome 2013 Sancerre,https://www.winemag.com/buying-guide/domaine-rome-2013-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Domaine de Rome 12.5,White,France,"Lightly herbaceous, this is a ripe, lively wine. Grapefruit and lemon zest flavors are complemented by fuller apple and quince flavors. A tight minerality in the background will allow the wine to age. Drink from 2016.",,20,89,Loire Valley,Menetou-Salon,,Domaine de l'Ermitage 2013 Menetou-Salon,https://www.winemag.com/buying-guide/domaine-lermitage-2013-sauvignon-blanc-menetou-salon/,Sauvignon Blanc,2013,Domaine de l'Ermitage 7.5,White,Germany,"Spine-tingling acidity runs throughout this off-dry Riesling. Swathes of honey and fresh apple, saffron and dried berries lend sweetness and warmth, but this striking kabinett does not surrender its sharp edges easily.",Ockfener Bockstein Kabinett,20,89,Mosel,,,Dr. Fischer 2013 Ockfener Bockstein Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-fischer-2013-ockfener-bockstein-kabinett-riesling-mosel/,Riesling,2013,Dr. Fischer 12.5,White,Germany,"Taut and cool with swathes of fresh tarragon and crisp melon rind, this elegant dry Riesling has a nervous vitality throughout. The palate is zesty and bright, highlighting tart flavors of tangerine and apricot before fading into a dusty mineral finish.",Hochheimer Hölle Kabinett Trocken,28,89,Rheingau,,,Domdechant Werner 2013 Hochheimer Hölle Kabinett Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheimer-holle-kabinett-trocken-riesling-rheingau/,Riesling,2013,Domdechant Werner 14,Red,Italy,"Fragrant and refined, this opens with intense floral aromas and wafts of perfumed berry. The elegant, structured palate delivers layers of red cherry, juicy raspberry, cinnamon and a mineral note alongside firm, fine-grained tannins.",,68,89,,Alto Adige,,Franz Haas 2010 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/franz-haas-2010-pinot-noir-nero-alto-adige/,Pinot Nero,2010,Franz Haas 13.5,Red,Italy,"Aromas recall red berry, wildflower and a dash of alpine herb. The palate displays crushed wild cherry, juicy pomegranate and a hint of almond alongside fine-grained tannins and fresh acidity. Drink soon.",Alte Reben Vernatsch,21,89,,Alto Adige,,Franz Gojer-Glögglhof 2013 Alte Reben Vernatsch Schiava (Alto Adige),https://www.winemag.com/buying-guide/franz-gojer-glogglhof-2013-alte-reben-vernatsch-italian-red-schiava-alto-adige/,Schiava,2013,Franz Gojer-Glögglhof 13.1,White,US,"This is a successful straight-ahead Chardonnay, with aromas of buttercream, vanilla and orange cake developing complexity thanks to alkaline, pithy notes. For such a rich nose, it proves quite clean and crisp on the palate, with lemon-lime soda, wet slate and just a touch of buttered apples.",,35,89,California,Central Coast,Santa Barbara County,Demetria 2012 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/demetria-2012-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2012,Demetria 12.5,Red,US,"This complex, flavorful wine walks on the wild side with a bit of funky barnyard in the aromas and flavors. It's dry, moderately tannic, rather light in body, and brings spicy black pepper, grilled beef and ripe plum flavors.",Estate Grown,36,89,California,Sierra Foothills,Fair Play,Cedar Creek 2011 Estate Grown Syrah (Fair Play),https://www.winemag.com/buying-guide/cedar-creek-2011-estate-grown-shiraz-syrah-syrah-sierra-foothills-fair-play/,Syrah,2011,Cedar Creek 11.5,White,Italy,"From what are considered as the highest vineyards in Europe, this vibrant, elegant white reveals lovely fragrances of honeysuckle, jasmine and alpine herb. The linear palate delivers yellow apple, citrus, thyme and a hint of mineral alongside brisk acidity.",Tradizionale Blanc de Morgex et de La Salle,20,89,,Valle d'Aosta,,Cave du Vin Blanc de Morgex et de la Salle 2013 Tradizionale Blanc de Morgex et de La Salle Prié Blanc (Valle d'Aosta),https://www.winemag.com/buying-guide/cave-vin-blanc-morgex-salle-2013-tradizionale-italian-white-prie-blanc-valle-daosta/,Prié Blanc,2013,Cave du Vin Blanc de Morgex et de la Salle 13.5,Red,Italy,"Aromas suggest red berry and plum with a hint of cake spice. The palate is elegant and reserved, offering sour cherry, toast and vanilla alongside fine-grained tannins. It closes on a light mineral note.",Cornell Villa Nigra,49,89,,Alto Adige,,Colterenzio 2011 Cornell Villa Nigra Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2011-cornell-villa-nigra-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Colterenzio 14.5,Red,Spain,"Roasted, leathery plum and berry aromas are a bit stalky. A blend of Tempranillo, Syrah and Garnacha, this is balanced on the palate but also juicy and alert. Blackberry and dark plum flavors come with an herbal, slightly stalky edge, while the finish tastes authentic but baked and leathery.",Alges,16,89,Catalonia,Costers del Segre,,Clos Pons 2010 Alges Red (Costers del Segre),https://www.winemag.com/buying-guide/clos-pons-2010-alges-red-costers-segre/,Red Blend,2010,Clos Pons 13.5,White,Italy,"Delicate aromas of white spring blossom, Bartlett pear and white peach lead the nose. The vibrant, refined palate delivers tart green apple, lemon zest and a mineral note alongside tangy acidity.",,32,89,,Friuli Isonzo,,Borgo San Daniele 2013 Pinot Grigio (Friuli Isonzo),https://www.winemag.com/buying-guide/borgo-san-daniele-2013-pinot-grigio-gris-grigio-friuli-isonzo/,Pinot Grigio,2013,Borgo San Daniele 15.5,Red,US,"From a magical place in the heart of Sonoma Valley, near several marquee spots for Zin, this estate-grown brawler is high-octane, yet drinkable, a yeasty, brambly expression of tar, leather, meat and black licorice. Only the second vintage from the producer, the wine's weight doesn't overpower its potential, which should develop further in time.",Estate Grown,44,89,California,Sonoma,Sonoma Valley,Beltane Ranch 2013 Estate Grown Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/beltane-ranch-2013-estate-grown-zinfandel-sonoma-valley/,Zinfandel,2013,Beltane Ranch 14.3,Red,US,"The blend here is 60% Syrah, 20% Petite Sirah, and 20% Portuguese varieties. It's a nod to the Spanish influence in Southern Oregon, and it comes together beautfully. Aromatic with cedar wood smoke, its flavors recall black tea, tobacco and smoked paprika. The fruit is ripe and full, but it's the nonfruit complexity that captivates. The balance is just right, and for the price, it's a unique and fascinating wine.",Avanté,22,89,Oregon,Southern Oregon,Rogue Valley,J. Scott Cellars 2012 Avanté Red (Rogue Valley),https://www.winemag.com/buying-guide/j-scott-cellars-2012-avante-red-southern-rogue-valley/,Red Blend,2012,J. Scott Cellars 14.2,White,US,"Soft layers of faint lemon, fig and yellow apple stand out in this pretty, straightforward and slightly tart white, the whole of the palate lingering in long-lasting minerality. A versatile food wine, it offers a lot of elegance.",,35,89,California,Napa,Spring Mountain District,Keenan 2013 Chardonnay (Spring Mountain District),https://www.winemag.com/buying-guide/keenan-2013-chardonnay-napa-spring-mountain/,Chardonnay,2013,Keenan 13,White,Italy,"Delicate and attractive aromas of white spring flower and stone fruit mingle in the glass. The round palate offers nectarine skin, yellow apple, juicy peach and bitter almond alongside soft but refreshing acidity.",Roccolo del Durlo,25,89,Veneto,Soave Classico,,Le Battistelle 2012 Roccolo del Durlo (Soave Classico),https://www.winemag.com/buying-guide/le-battistelle-2012-roccolo-durlo-italian-white-garganega-soave-classico/,Garganega,2012,Le Battistelle 12.5,Sparkling,Germany,"Vibrantly effervescent, this is gorgeously perfumed with orange blossoms and tangerine zest. Fresh peach and grapefruit flavors are laced with delicate shards of lime acidity that linger elegantly on a long herbal finish.",Brut Sekt,25,89,Mosel,,,Hansen-Lauer 2013 Brut Sekt Riesling (Mosel),https://www.winemag.com/buying-guide/hansen-lauer-2013-brut-sekt-riesling-mosel/,Riesling,2013,Hansen-Lauer 13.5,Red,US,"There's welcome austerity to this wine, which expresses the temperamental variety with class and composure. Herb, sage and cedar wrap themselves around a leathery mid-section, carried through by sharply etched acidity and a peppery finish.",Two Fourteen,48,89,California,Napa,Napa Valley,Lang & Reed 2012 Two Fourteen Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/lang-reed-2012-two-fourteen-cabernet-franc-napa-valley/,Cabernet Franc,2012,Lang & Reed 14,Red,Italy,"Aromas of dried rose, violet and red berry meld together in the glass. The refined palate offers dried cherry, light toast, mineral and a hint of spice alongside soft, supple tannins.",Sanct Valentin,48,89,,Alto Adige,,Cantina Produttori San Michele Appiano 2011 Sanct Valentin Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2011-sanct-valentin-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Cantina Produttori San Michele Appiano 13.5,White,Italy,"This medium-bodied white opens with aromas that recall citrus blossom and stone fruit. The vibrant palate doles out creamy white peach, juicy tangerine, lime and bitter almond alongside fresh acidity. A mineral note signals the close.",,32,89,,Friuli Isonzo,,Borgo San Daniele 2013 Malvasia (Friuli Isonzo),https://www.winemag.com/buying-guide/borgo-san-daniele-2013-italian-white-malvasia-friuli-isonzo/,Malvasia,2013,Borgo San Daniele 15,Red,Uruguay,"Clove and barrel spice are dominant factors in this ripe Tannat, from first whiff to the finish. In between, there's char on the nose and palate as well as ripe blackberry and black currant flavors blended with wood-based pepper, nutmeg and more. A smoking, chewy, tannic finish closes this out. Drink from 2016–2019.",A8 Parcela Única,39,89,Montevideo,,,Bouza 2012 A8 Parcela Única Tannat (Montevideo),https://www.winemag.com/buying-guide/bouza-2012-a8-parcela-unica-other-red-tannat-montevideo/,Tannat,2012,Bouza 12,White,Portugal,"From vineyards in the southern Minho, close to the Douro Valley, this blend of Loureiro and Arinto is rich and full in the mouth. It has spice from wood aging as well as crisp apple and pear flavors that are laced with pink grapefruit. Drink from 2016.",Edição Reserva,24,89,Minho,,,Quinta da Calçada 2013 Edição Reserva White (Minho),https://www.winemag.com/buying-guide/quinta-calcada-2013-edicao-reserva-white-minho/,Portuguese White,2013,Quinta da Calçada 12.5,White,Australia,"For such a young wine, this seems surprisingly developed—or maybe it's just riper than usual. It may lack in bracing lemon-lime department, but hints of apple blossoms and tropical fruit turn spicy and a bit apricot-like on the long finish.",Individual Vineyard Selection Dry,17,89,South Australia,Eden Valley,,Pewsey Vale 2014 Individual Vineyard Selection Dry Riesling (Eden Valley),https://www.winemag.com/buying-guide/pewsey-vale-2014-individual-vineyard-selection-dry-riesling-eden-valley/,Riesling,2014,Pewsey Vale 14.5,Red,Chile,"With a bright purple tint, this opens with aromas of raw oak, pencil lead, lettuce leaf and black currant. It's pinching and tannic on the palate, with lightly green, juicy blueberry and cassis flavors. A rubbery feeling, tannic palate is potent and calls out for a pairing of steak or lamb. Drink through 2019.",,23,89,Marchigue,,,Polkura 2012 Malbec (Marchigue),https://www.winemag.com/buying-guide/polkura-2012-malbec-marchigue/,Malbec,2012,Polkura 13.5,White,Italy,"Aromas of white flower, beeswax, pear and a hint of vanilla lead the nose. The medium-bodied palate offers crisp yellow apple, citrus zest and a mineral note alongside tangy acidity.",Demesse Vecchie,23,89,Lombardy,Lugana,,Olivini 2013 Demesse Vecchie (Lugana),https://www.winemag.com/buying-guide/olivini-2013-demesse-vecchie-italian-white-turbiana-lugana/,Turbiana,2013,Olivini 14.5,Red,US,"From a very reliable series of well-priced wines, this one shows a clean nose of slate, rose petals and a hint of lilac. The light and airy flavors are reminiscent of rose water, with olallieberry and hibiscus elements spicing up the palate.",667,15,89,California,Central Coast,Monterey,Noble Vines 2013 667 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/noble-vines-2013-667-pinot-noir-central-coast-monterey/,Pinot Noir,2013,Noble Vines 13.5,White,Italy,"This vibrant, linear wine opens with aromas of lemon-lime, pear and a whiff of alpine herb. The vertical palate offers crunchy apple, white grapefruit and a hint of mango alongside zesty acidity.",,20,89,,Alto Adige Valle Isarco,,Abbazia di Novacella 2013 Kerner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-novacella-2013-other-white-kerner-alto-adige-valle-isarco/,Kerner,2013,Abbazia di Novacella 13.5,Red,US,"Aged in French oak for 16 months, this soft and supple Pinot is ready for immediate enjoyment. The fruit leans toward raspberry and Bing cherry, with subtle streaks of tea, chocolate and a finishing kick of heat. The balance and texture suggest that it can be cellared for a few more years.",Reserve,40,89,Oregon,Willamette Valley,Willamette Valley,Argyle 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/argyle-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Argyle 12,White,Spain,"Apple, pear, clover honey and mineral aromas make for a fresh, clean nose. Similarly, the palate is fresh and zesty, with crisp flavors of orange, grapefruit and nectarine. A fresh, stony finish fits the bill.",Organic,14,89,Catalonia,Alella,,Alta Alella 2014 Organic Pansa Blanca (Alella),https://www.winemag.com/buying-guide/alta-alella-2014-organic-spanish-white-pansa-blanca-alella/,Pansa Blanca,2014,Alta Alella 9,White,Germany,"Layers of rich white peach and pink grapefruit sweeten this delightfully piercing spätlase. It's dainty in mouthfeel, but sumptuously ripe, balanced by a bracing strike of acidity.",Niersteiner Auflangen Spätlese,13,89,Rheinhessen,,,Gustav Adolf Schmitt 2012 Niersteiner Auflangen Spätlese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/gustav-adolf-schmitt-2012-niersteiner-auflangen-spatlese-riesling-rheinhessen/,Riesling,2012,Gustav Adolf Schmitt 13.5,Red,Italy,"Made with 95% Schiava and 5% Lagrein, this sleek red opens with aromas of red currant and crushed violet. The vibrant palate delivers sour cherry, mandarin orange and almond alongside silky tannins and fresh acidity. This is all about easy-drinking pleasure so enjoy soon.",St. Magdalener Classico,19,89,,Alto Adige,,Griesbauerhof 2013 St. Magdalener Classico Red (Alto Adige),https://www.winemag.com/buying-guide/griesbauerhof-2013-st-magdalener-classico-red-alto-adige/,Red Blend,2013,Griesbauerhof 9.5,White,Germany,"Rich, ripe yellow peach and mango flavors are deeply concentrated in this fruity, off-dry wine. It's plush and delectably juicy, but clean lines of steel and lime lend balance and vibe.",,11,89,Rheinhessen,,,Johann Falkenburg 2013 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/johann-falkenburg-2013-riesling-rheinhessen/,Riesling,2013,Johann Falkenburg 14.1,Red,Chile,"An exotic collection of olive, rubber, blackberry, blueberry and cardamom aromas stirs interest. The palate is at first high in tartaric acid but later reveals itself to be loamy and chunky. Baked flavors of blackberry and earth finish short, salty and blocky, with a reverberation of pointed acidity.",Cuvée Alexandre Apalta Vineyard,24,89,Colchagua Valley,,,Lapostolle 2012 Cuvée Alexandre Apalta Vineyard Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/lapostolle-2012-cuvee-alexandre-apalta-vineyard-shiraz-syrah-syrah-colchagua-valley/,Syrah,2012,Lapostolle 13.5,White,Italy,"Made predominantly with Chardonnay and partly fermented in oak, this elegant wine unfurls with aromas of chamomile flower, Golden Delicious apple, Mediterranean herb, honey and a whiff of toast. The vibrant palate offers white grapefruit, crisp apple, toasted hazelnut and lemon drop. It's well balanced, with bright acidity.",Villa Margon,,89,,Trentino,,Tenute Lunelli 2013 Villa Margon White (Trentino),https://www.winemag.com/buying-guide/tenute-lunelli-2013-villa-margon-white-trentino/,White Blend,2013,Tenute Lunelli 13.5,Red,Portugal,"The Ataíde estate in the Alto Douro is one of the rare Douro vineyards to be relatively flat. From old vines, it produces a solid, structured and rich wine, with ripe swathes of plum and berry fruits that are structured by firm tannins. Young and fruity, this will age well, although it is drinkable now.",Altano Quinta do Ataíde Made With Organic Grapes,16,89,Douro,,,Symington Family Estates 2012 Altano Quinta do Ataíde Made With Organic Grapes Red (Douro),https://www.winemag.com/buying-guide/symington-family-estates-2012-altano-quinta-ataide-made-with-organic-grapes-red-douro/,Portuguese Red,2012,Symington Family Estates 14.7,White,US,"Prominent yet not overpowering oak smoke aromas lead the nose, with buttermilk, wet wool and chopped green herb elements as well. It's salty on the palate, with cooked apples and dried pineapple flavors, proving a nice balance between the familiar buttery and more elegantly restrained styles.",Bien Nacido Vineyard Reserve,,89,California,Central Coast,Santa Maria Valley,Rideau 2012 Bien Nacido Vineyard Reserve Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/rideau-2012-bien-nacido-vineyard-reserve-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Rideau 14,White,Portugal,"Spicy wood-aging flavors dominate this wine. It is rich, almost too rich and pushy for its own good, seeming to be more opulent than previous vintages. Nutmeg dominates more than the pineapple and apricot fruit flavors. It could settle down, although it will always be larger than life.",Mirabilis Grand Reserva,,89,Douro,,,Quinta Nova de Nossa Senhora do Carmo 2013 Mirabilis Grand Reserva White (Douro),https://www.winemag.com/buying-guide/quinta-nova-nossa-senhora-carmo-2013-mirabilis-grand-reserva-white-douro/,Portuguese White,2013,Quinta Nova de Nossa Senhora do Carmo 9,White,Germany,"Smoke and pressed apple notes are savory on the nose, but the palate of this zesty off-dry Riesling is fresh with sweet-tart peach and honeydew. It's refreshing and straightforward in style, but finishes with lingering mineral complexities.",Nik Weis Wiltinger Alte Reben,18,89,Mosel,,,St. Urbans-Hof 2013 Nik Weis Wiltinger Alte Reben Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2013-nik-weis-wiltinger-alte-reben-riesling-mosel/,Riesling,2013,St. Urbans-Hof 14.9,Red,US,"Bombastic and burly, this wine holds a depth of black raspberry and cherry at its edge, surrounded in swathes of smoky oak. Rich and full bodied, it is a testament to the intrigue of baking spices and black tea, but more significantly to dark chocolate and espresso.",Dutton Ranch,39,89,California,Sonoma,Russian River Valley,Sonoma-Loeb 2013 Dutton Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sonoma-loeb-2013-dutton-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Sonoma-Loeb 14,Red,Chile,"Classic old-school Carmenère aromas of bell pepper, olive and hard spices accent black cherry and plum notes in front of a full, mostly well-balanced palate. Herbal red-plum flavors are a touch salty, while the finish is minty and oaky tasting, with a hint of green.",Single Vineyard,24,89,Peumo,,,Valdivieso 2010 Single Vineyard Carmenère (Peumo),https://www.winemag.com/buying-guide/valdivieso-2010-single-vineyard-carmenere-peumo/,Carmenère,2010,Valdivieso 14.5,Red,Chile,"Ripe, earthy aromas of plum and berry are oaky and give off a note of maple. Angular and intense on the palate, this blend of Cab Franc, Cab Sauvignon and Carmenère is bolstered by tartaric acid, while the flavor profile is earthy, baked and includes herbal plum and berry. A peppery, spicy, minty finish is typical of high-end Chilean red blends. Drink through 2016.",Triple C Estate Bottled,40,89,Maipo Valley,,,Santa Rita 2009 Triple C Estate Bottled Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-rita-2009-triple-c-estate-bottled-red-maipo-valley/,Red Blend,2009,Santa Rita 14,Red,Chile,"Spicy, forest berry aromas are slightly herbal, but familiar and reassuring. In the mouth, this basic Merlot shows structure and balance. Flavors of herbal blackberry, fig and chocolate finish with lasting minty, oaky notes.",Reserva,11,89,Colchagua Valley,,,Santa Carolina 2013 Reserva Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/santa-carolina-2013-reserva-merlot-colchagua-valley/,Merlot,2013,Santa Carolina 14.3,White,US,"This wine's nose begins very steely, with fresh cracked chalk aromas, then allows soft caramel candy, pound cake and white flowers to emerge. The very inviting flavors include apple flesh and skins, fresh cut pineapple and slated nuts, all clinging to a very pithy element that cuts the entire palate.",,25,89,California,Central Coast,Santa Barbara County,Consilience 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Consilience 14.5,Red,Spain,"Rubbery berry and plum aromas come with a note of latex. In the mouth, this is juicy, bright and focused, with good raspberry and plum fruit. Textural balance is an attribute, while the finish is round, lively and full of tasty berry flavors. Drink through 2018.",Serras del Priorat,30,89,Catalonia,Priorat,,Clos Figueras 2013 Serras del Priorat Red (Priorat),https://www.winemag.com/buying-guide/clos-figueras-2013-serras-priorat-red-priorat/,Red Blend,2013,Clos Figueras 15.3,Red,US,"Generous tannins surround a core of ripe, brawny blackberry fruit and a powerful imprint of dried herb in this wine, which is rich and concentrated. Earthy tobacco and chocolate seal the finish.",,75,89,California,Napa,Stags Leap District,Cliff Lede 2012 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/cliff-lede-2012-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Cliff Lede 12,White,France,"Ripe and fruity, this immediately attractive wine has a crisp texture, giving prominence to apple and grapefruit freshness. The light spritz from bottling from the lees adds bright lift to the aftertaste. Drink now.",La Louvetrie Sur Lie,14,89,Loire Valley,Muscadet Sèvre et Maine,,Domaines Landron 2013 La Louvetrie Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaines-landron-2013-louvetrie-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaines Landron 14.5,Red,US,"Much of the fruit for this wine came from Alexander Valley and it represents the appellation well, combining the ability to be juicy and approachable with powerful tannins and the potential to age. Cassis, raspberry and black pepper are standout characteristics, and the wine is big, but balanced.",,35,89,California,Sonoma,Sonoma County,Ghost Waltz 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/ghost-waltz-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Ghost Waltz 13,White,Italy,"Enticing aromas of honeysuckle, citrus blossom and stone fruit take shape in the glass. The palate offers juicy pineapple, green apple, white peach, mint and mineral alongside bright acidity.",,20,89,Southern Italy,Greco di Tufo,,Feudi di San Gregorio 2014 Greco di Tufo,https://www.winemag.com/buying-guide/feudi-san-gregorio-2014-italian-white-greco-greco-tufo/,Greco,2014,Feudi di San Gregorio 12.5,White,Italy,"This vibrant wine opens with varietal aromas of cut grass, passion fruit and crushed tomato vine. The linear palate offers up yellow peach, cantaloupe and a hint of ginger drop alongside racy acidity. It offers excellent value.",,13,89,,Trentino,,Cembra 2013 Sauvignon (Trentino),https://www.winemag.com/buying-guide/cembra-2013-sauvignon-blanc-sauvignon-trentino/,Sauvignon,2013,Cembra 13.5,Red,Italy,"Pretty aromas of wild strawberry and a hint of baking spice take shape in the glass. The luminous palate delivers red cherry, vanilla, cinnamon and a cedar note brightened by fresh acidity. It's balanced with silky tannins. Drink through 2017.",Pigeno,38,89,,Alto Adige,,Stroblhof 2012 Pigeno Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/stroblhof-2012-pigeno-pinot-noir-nero-alto-adige/,Pinot Nero,2012,Stroblhof 13.5,Red,US,"From a warm, ripe vintage, this reflects those characteristics with fruit-driven flavors of plum, berry and apricot. Round and full-bodied, it finishes with a lick of orange liqueur.",Treehouse Estate,28,89,Oregon,Willamette Valley,Willamette Valley,Vista Hills 2012 Treehouse Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/vista-hills-2012-treehouse-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Vista Hills 13.5,White,Italy,"Aromas convey pear, green apple and flint. The crisp palate delivers nectarine, Granny Smith apple, pineapple, mineral and tinge of Mediterranean herb. It's nicely balanced, with bright acidity.",Ventidue,35,89,Southern Italy,Beneventano,,Villa Raiano 2013 Ventidue Falanghina (Beneventano),https://www.winemag.com/buying-guide/villa-raiano-2013-ventidue-italian-white-falanghina-beneventano/,Falanghina,2013,Villa Raiano 13,White,Italy,"This opens with aromas of toasted nut, pressed white flower, straw, exotic fruit and honey. The firm palate has a smoky, mineral quality that accents citrus zest, pineapple, toasted hazelnut and sliced apple. It's balanced and fresh, with tangy acidity.",Tenute di Altavilla,22,89,Southern Italy,Fiano di Avellino,,Villa Matilde 2013 Tenute di Altavilla (Fiano di Avellino),https://www.winemag.com/buying-guide/villa-matilde-2013-tenute-altavilla-italian-white-fiano-fiano-avellino/,Fiano,2013,Villa Matilde 13,Red,Portugal,"This perfumed, new-wood-flavored wine is clear-cut and structured. Firm tannins are layered with black fruits and touches of perfumed violets, allied with solid structure. It fills the glass with ripe aromas, while acidity at the end gives a final lift. Drink from 2016, although the wine can be enjoyed now.",Lybra,20,89,Lisboa,,,Quinta do Monte d'Oiro 2011 Lybra Syrah (Lisboa),https://www.winemag.com/buying-guide/quinta-monte-doiro-2011-lybra-shiraz-syrah-syrah-lisboa/,Syrah,2011,Quinta do Monte d'Oiro 12.5,Red,Italy,"Aromas suggest red berry, pomegranate and violet. The vibrant palate delivers crushed sour cherry, tangerine zest and a hint of baking spice alongside bright acidity and silky tannins. Enjoy soon.",,18,89,,Alto Adige,,Weingut Niklas 2013 Schiava (Alto Adige),https://www.winemag.com/buying-guide/weingut-niklas-2013-italian-red-schiava-alto-adige/,Schiava,2013,Weingut Niklas 15.5,Red,Spain,"The immediate impression is that this wine is heavy, ripe and oaky. Sawdust and wood grain are the lead aromas. In the mouth, this chunky Priorat is hard, with grating tannins. Hickory and toasted berry flavors finish hot and resiny.",,95,89,Catalonia,Priorat,,Vall Llach 2009 Red (Priorat),https://www.winemag.com/buying-guide/vall-llach-2009-red-priorat/,Red Blend,2009,Vall Llach 13.5,Red,Portugal,"This has some of the concentration you would expect from old vines, along with a lighter, fresher character that gives the wine a lift. It's as much young and fruity as structured, a well-balanced wine that will be ready to drink from 2016.",Lua Cheia em Vinhas Velhas,14,89,Douro,,,Wines & Winemakers 2013 Lua Cheia em Vinhas Velhas Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2013-lua-cheia-em-vinhas-velhas-red-douro/,Portuguese Red,2013,Wines & Winemakers 14.3,Red,US,"A scent of leathery funk inhabits this wine, yet never overtakes the balanced flavors. A mix of blueberry and cherry fills the palate with lush flavors, and highlights of coffee, mocha and salted caramel add further interest. It drinks as a more mature wine than the vintage date might suggest.",Pelos Sandberg Vineyard,42,89,Oregon,Willamette Valley,Eola-Amity Hills,Iota Cellars 2012 Pelos Sandberg Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/iota-cellars-2012-pelos-sandberg-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Iota Cellars 13.5,White,US,"Fresh and creamy, this spent time in 80% neutral oak, which smoothed out the flavors. Pear and banana fruit flavors are textural and wrapped in lemony acidity. The creaminess is impressive.",,20,89,Oregon,Willamette Valley,Eola-Amity Hills,Keeler 2013 Pinot Gris (Eola-Amity Hills),https://www.winemag.com/buying-guide/keeler-2013-pinot-grigio-gris-gris-willamette-valley-eola-amity-hills/,Pinot Gris,2013,Keeler 14,White,Italy,"Aromas of candied fruit, toasted oak, vanilla and a balsamic note lead the nose. The palate offers dried apple, dried apricot, almond and a honey note alongside soft acidity. It closes on a note of roasted coffee bean. The fruit is already fading so enjoy soon.",More Maiorum,17,89,Southern Italy,Fiano di Avellino,,Mastroberardino 2009 More Maiorum (Fiano di Avellino),https://www.winemag.com/buying-guide/mastroberardino-2009-more-maiorum-italian-white-fiano-fiano-avellino/,Fiano,2009,Mastroberardino 13,White,Chile,"Fresh aromas of stony minerals, white grapefruit and passion fruit are a proper opening for a zesty, cutting palate that's loaded to the brink with citric acidity. Flavors of wet stones, lime, lemon and green apple finish long, zesty and without a stumble.",Coastal Cool Climate Estate Bottled,17,89,Casablanca Valley,,,Lomas del Valle 2014 Coastal Cool Climate Estate Bottled Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/lomas-valle-2014-coastal-cool-climate-estate-bottled-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Lomas del Valle 13.5,White,Italy,"Fermented in oak barrels, this has aromas that recall white flower, toasted oak, baked pear and dried apricot. The palate offers butterscotch and mature Golden Delicious apple alongside fresh acidity. Toasted hazelnut signals the finish.",Gris,28,89,,Friuli Isonzo,,Lis Neris 2012 Gris Pinot Grigio (Friuli Isonzo),https://www.winemag.com/buying-guide/lis-neris-2012-gris-pinot-grigio-gris-grigio-friuli-isonzo/,Pinot Grigio,2012,Lis Neris 13,White,Italy,"Aromas of pear, pressed white flower, exotic fruit and hints of toasted oak lead the nose. The round palate offers nectarine zest, apricot, dried herb and vanilla alongside soft but refreshing acidity.",Molamatta,23,89,,Collio,,Marco Felluga 2012 Molamatta White (Collio),https://www.winemag.com/buying-guide/marco-felluga-2012-molamatta-white-collio/,White Blend,2012,Marco Felluga 13.5,White,Italy,"Aromas of pressed white flower, citrus and beeswax unfold in the glass. The palate offers citrus zest, dried apricot and lemon drop. It has nice depth but drink soon to capture the remaining fruit.",Riserva,,89,Lombardy,Lugana,,Marangona 2011 Riserva (Lugana),https://www.winemag.com/buying-guide/marangona-2011-riserva-italian-white-turbiana-lugana/,Turbiana,2011,Marangona 13.5,White,Italy,"Aromas of pressed white flower and orchard fruit waft from the glass. On the palate, a nutty note of toasted hazelnut and a mineral vein add depth to the dried apricot, baked yellow peach and citrus flavors. Enjoy soon.",Il Rintocco,26,89,Lombardy,Lugana,,Marangona 2011 Il Rintocco (Lugana),https://www.winemag.com/buying-guide/marangona-2011-il-rintocco-italian-white-turbiana-lugana/,Turbiana,2011,Marangona 9,White,Germany,"Savory whiffs of clay and smoked nuts belie the pristine white peach and grapefruit flavors that flood the palate of this semidry Riesling. It's juicy and primary, but irresistibly so, finishing on a lingering note of spice and saffron.",Piesporter Goldtröpfchen,16,89,Mosel,,,Leonard Kreusch 2013 Piesporter Goldtröpfchen Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2013-piesporter-goldtropfchen-riesling-mosel/,Riesling,2013,Leonard Kreusch 12.5,White,Italy,"This unusual, brass colored-white opens with aromas that recall candied orange, flint and pressed yellow flowers. Fermented on the skins in cement and aged in acacia casks, this wine shows tertiary flavors on the palate, including smoky mineral, dried herb, dried apricot and ginger drop as well as a hint of nectarine zest. Bright acidity keeps it fresh. Drink through 2018.",Fontanasanta Manzoni Bianco,30,89,,Vigneti delle Dolomiti,,Foradori 2013 Fontanasanta Manzoni Bianco Incrocio Manzoni (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/foradori-2013-fontanasanta-manzoni-bianco-italian-white-incrocio-manzoni-vigneti-delle-dolomiti/,Incrocio Manzoni,2013,Foradori 12,White,France,"Two small schist plots provide the basis of this wine. They give a tight texture, very crisp in character, that needs aging. Green apples, grapefruit and lemon zest add the fruit, although the texture dominates at this young stage. Drink from 2016.",La Grange Vieilles Vignes Sur Lie,17,89,Loire Valley,Muscadet Sèvre et Maine,,Domaine Pierre Luneau-Papin 2013 La Grange Vieilles Vignes Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-luneau-papin-2013-grange-vieilles-vignes-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine Pierre Luneau-Papin 11.5,White,France,"Crisp and stylish, this bright and lightly fruity wine is full in the mouth with soft apple and citrus flavors. Its acidity and fruitiness are still coming forward, so drink from 2016.",Cruet Vieille Vigne de l'Idylle,16,89,France Other,Vin de Savoie,,Domaine de l'Idylle 2014 Cruet Vieille Vigne de l'Idylle Jacquère (Vin de Savoie),https://www.winemag.com/buying-guide/domaine-lidylle-2014-cruet-vieille-vigne-other-white-jacquere-vin-savoie/,Jacquère,2014,Domaine de l'Idylle 12,White,Australia,"This is one of the rare dry Australian Rieslings that's not so taut that it demands cellaring, and might just be at its best now. Aromas of beeswax and petrichor give way to flavors of honey, apple and citrus on the palate, while the finish boasts a rich, gravelly texture.",,17,88,Western Australia,Great Southern,,Robert Oatley 2013 Riesling (Great Southern),https://www.winemag.com/buying-guide/robert-oatley-2013-riesling-great-southern/,Riesling,2013,Robert Oatley 14.9,Red,US,"The well-known négociant continues to amaze with affordable yet tasty wines. This bottling shows ripe raspberry, teriyaki, beef jerky, chocolate and chalk on the nose. The palate discloses bacon fat and roasted pork at first, then leans toward cloves, anise and beef blood. It's quite easy to drink.",,18,88,California,Central Coast,Monterey County,Cameron Hughes 2013 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/cameron-hughes-2013-pinot-noir-central-coast-monterey-county/,Pinot Noir,2013,Cameron Hughes 12.5,Sparkling,France,"This soft wine has fresh acidity that lifts the peppered pear flavors. It's ready to drink, very fruity while keeping its mineral and chalky texture. The aftertaste is ripe and also fresh.",Vigneau Brut,25,88,Loire Valley,Vouvray,,Alexandre Monmousseau NV Vigneau Brut (Vouvray),https://www.winemag.com/buying-guide/alexandre-monmousseau-nv-vigneau-brut-chenin-blanc-vouvray/,Chenin Blanc,,Alexandre Monmousseau 14.5,White,Italy,"Aromas of candied citrus and bell pepper lead the nose. The firm palate offers toasted oak, baked yellow apple, vanilla and lemon drop, with the warmth of alcohol on the close. Drink sooner rather than later to enjoy the remaining fruit richness.",Vieris,50,88,,Friuli Isonzo,,Vie di Romans 2012 Vieris Sauvignon (Friuli Isonzo),https://www.winemag.com/buying-guide/vie-romans-2012-vieris-sauvignon-blanc-sauvignon-friuli-isonzo/,Sauvignon,2012,Vie di Romans 13.9,White,US,"High in acidity, this features a pleasant saltiness matched by an austerity of lemon and pear. It's a lighter, brighter style of the variety that stands out for its zestiness and slight layering of herb and ginger.",Denmark Vineyard,34,87,California,Sonoma,Sonoma Coast,Anaba 2012 Denmark Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/anaba-2012-denmark-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Anaba 11.5,White,Germany,"Stark and steely, this dry, revitalizing Riesling pierces the palate with tart tangerine and green apple flavors. Zesty and lean, it would make a refreshing accompaniment for creamy pasta or braised poultry.",Luminance Dry,15,87,Mosel,,,S.A. Prüm 2013 Luminance Dry Riesling (Mosel),https://www.winemag.com/buying-guide/sa-prum-2013-luminance-dry-riesling-mosel/,Riesling,2013,S.A. Prüm 13.6,White,US,"The scents and flavors suggest pink grapefruit, apple and pear, dusted with cinnamon. It's round and spicy, with moderate acidity and a touch of residual sugar.",Revelation & Sorek Bloc,24,87,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Revelation & Sorek Bloc Grüner Veltliner (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-revelation-sorek-bloc-gruner-veltliner-southern-umpqua-valley/,Grüner Veltliner,2013,Reustle 12.5,Red,Italy,"This leads with delicate aromas of violet and woodland berry. On the lively palate, a touch of almond adds interest the red-berry core. It's easy drinking, with fresh acidity and a light, tannic frame. Enjoy soon.",Breitbacher Vernatsch,15,87,,Alto Adige,,Castelfeder 2013 Breitbacher Vernatsch Schiava (Alto Adige),https://www.winemag.com/buying-guide/castelfeder-2013-breitbacher-vernatsch-italian-red-schiava-alto-adige/,Schiava,2013,Castelfeder 13.5,White,Spain,"Concise and basic on the nose, with aromas of melon and minerals, this crisp, stony wine is pleasant and clean, with malic acidity. Lime, green apple and tangerine flavors finish dry and pithy, with cleansing acidity.",,12,87,Northern Spain,Navarra,,Otazu 2013 Chardonnay (Navarra),https://www.winemag.com/buying-guide/otazu-2013-chardonnay-navarra/,Chardonnay,2013,Otazu 12.5,White,Portugal,"The Dão's Encruzado grape gives this wine its rich, yellow fruits and apple flavors. It is still young, textured and fruity. Balanced and very fresh with a tangy, tight texture, this wine will age well. Drink from 2016.",Somontes Branco Colheita,11,87,Dão,,,Casa da Passarella 2013 Somontes Branco Colheita White (Dão),https://www.winemag.com/buying-guide/casa-passarella-2013-somontes-branco-colheita-white-dao/,Portuguese White,2013,Casa da Passarella 14.5,Red,US,"A wine made for “family and friends,” this is made from a majority of Cabernet Sauvignon, with 20% Petit Verdot and 2% Petite Sirah. The result is sizable tannins around bittersweet plum and leather, with a core of tight, red cherry. Drinkable now, it might be best to let the wine open a bit, and to enjoy it with meat-based dishes.",Kith and Kin,30,87,California,Napa,Napa Valley,Round Pond 2012 Kith and Kin Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/round-pond-2012-kith-kin-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Round Pond 13,Red,Italy,"Made with 100% Schiava, this has a subdued nose that eventually reveals red berry and iris. The palate offers crushed raspberry and a hint of marzipan alongside somewhat drying tannins and brisk acidity.",Kalkofen Lago di Caldaro Classico Superiore,25,87,,Alto Adige,,Baron di Pauli 2013 Kalkofen Lago di Caldaro Classico Superiore Schiava (Alto Adige),https://www.winemag.com/buying-guide/baron-pauli-2013-kalkofen-lago-caldaro-classico-superiore-italian-red-schiava-alto-adige/,Schiava,2013,Baron di Pauli 13.5,White,Italy,"Made entirely with Friulano (formerly called Tocai Italico), this vibrant white conveys aromas of white flower, citrus and nut that carry over to the palate along with a slight metallic note. Bitter walnut marks the close.",,21,87,Veneto,San Martino della Battaglia,,Citari 2013 Friulano (San Martino della Battaglia),https://www.winemag.com/buying-guide/citari-2013-italian-white-friulano-san-martino-della-battaglia/,Friulano,2013,Citari 12.5,Sparkling,France,"Half-and-half Chenin Blanc and Chardonnay gives a sparkling wine that is both fresh and creamy. Attractive apple and almond flavors are lifted by bright acidity and a tight, very crisp aftertaste. The bottling seems a little young, so drink from 2016.",Vigneau Brut,25,87,Loire Valley,Crémant de Loire,,Alexandre Monmousseau NV Vigneau Brut Chenin Blanc-Chardonnay (Crémant de Loire),https://www.winemag.com/buying-guide/alexandre-monmousseau-nv-vigneau-brut-white-blend-chenin-blanc-chardonnay-cremant/,Chenin Blanc-Chardonnay,,Alexandre Monmousseau 13,White,Portugal,"Perfumed, ripe local white grapes are the backbone of this soft, full-bodied wine. It's rich, full of yellow fruits and plums. Spice gives a touch of pepperiness that is then cut by the final acidity. It's attractive now, but will be better from 2016.",Montes Claros Reserva Branco,13,87,Alentejo,,,Adega Cooperativa de Borba 2013 Montes Claros Reserva Branco White (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-borba-2013-montes-claros-reserva-branco-white-alentejo/,Portuguese White,2013,Adega Cooperativa de Borba 12.5,White,Italy,"Aromas of toasted almond, Bartlett pear and wildflowers waft from the glass. The bright palate offers citrus zest, mature yellow apple and a nutty note, brightened by refreshing acidity.",,17,87,,Friuli Grave,,Antonutti 2013 Friulano (Friuli Grave),https://www.winemag.com/buying-guide/antonutti-2013-italian-white-friulano-friuli-grave/,Friulano,2013,Antonutti 13,White,Italy,"Aromas of beeswax, acacia and honeysuckle lead the nose. The palate offers honey, mature yellow apple and citrus alongside racy acidity.",,22,87,,Isonzo del Friuli,,Masut da Rive 2013 Pinot Grigio (Isonzo del Friuli),https://www.winemag.com/buying-guide/masut-rive-2013-pinot-grigio-gris-grigio-isonzo-del-friuli/,Pinot Grigio,2013,Masut da Rive 13,White,Italy,"Aromas suggest wildflowers and orchard fruit. The racy palate delivers yellow apple, unripe pear, citrus and a note of toasted almond alongside brisk acidity.",,22,87,,Isonzo del Friuli,,Masut da Rive 2013 Friulano (Isonzo del Friuli),https://www.winemag.com/buying-guide/masut-rive-2013-italian-white-friulano-isonzo-del-friuli/,Friulano,2013,Masut da Rive 13,White,Italy,"Aromas of yellow flower and tropical fruit mingle together in the glass. The vibrant palate offers banana, pineapple and citrus alongside bright acidity.",Morabianca,21,87,Southern Italy,Falanghina del Sannio,,Mastroberardino 2013 Morabianca (Falanghina del Sannio),https://www.winemag.com/buying-guide/mastroberardino-2013-morabianca-italian-white-falanghina-falanghina-sannio/,Falanghina,2013,Mastroberardino 15,Red,Spain,"Stalky aromas are herbal and earthy. The palate on this village-designated Priorat fairly matches the nose, meaning it's raw, woody and a bit green. Dry, stalky, lightly bitter flavors of berry and plum finish peppery and austere, with heat.",Bellmunt,31,87,Catalonia,Priorat,,Mas d'en Gil 2011 Bellmunt Red (Priorat),https://www.winemag.com/buying-guide/mas-den-gil-2011-bellmunt-red-priorat/,Red Blend,2011,Mas d'en Gil 15,Port/Sherry,Spain,"Caramel and maple aromas are welcoming and fresh but not sophisticated. This has a simple mouthfeel along with flavors of coffee, mocha and chocolate. A nutty, short finish is smooth and tasty but devoid of complexity.",Medium Golden,18,87,Andalucia,Jerez,,Osborne NV Medium Golden Sherry (Jerez),https://www.winemag.com/buying-guide/osborne-nv-medium-golden-sherry-jerez/,Sherry,,Osborne 13,White,Italy,"Delicate aromas of honeysuckle and pear take shape in the glass. The palate isn't very expressive, but eventually displays light notes of mature yellow apple and dried lemon zest. Drink soon to capture the remaining fruit.",San Giacomo,26,87,Lombardy,Lugana,,Malavasi Daniele 2011 San Giacomo (Lugana),https://www.winemag.com/buying-guide/malavasi-daniele-2011-san-giacomo-italian-white-turbiana-lugana/,Turbiana,2011,Malavasi Daniele 13.5,Red,US,"French speakers will note that père (meaning “father”) is misspelled on the label. The intent is to honor the winemaker's father, who planted the estate vineyard 30 years ago. It's a sturdy, honest wine, chewy and unafraid to show the slightly bitter, herbal side of the grape. Drink this with a hearty lamb stew.",Mon Pére Estate,20,87,Oregon,Willamette Valley,Willamette Valley,Lundeen 2012 Mon Pére Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lundeen-2012-mon-pere-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Lundeen 12.5,White,Italy,"Aromas of acacia flower, broom and a toasted note lead the nose. The palate offers light oak, yellow apple and lemon drop alongside racy acidity.",Capitel Alto,17,87,Veneto,Soave Classico,,Montresor 2014 Capitel Alto (Soave Classico),https://www.winemag.com/buying-guide/montresor-2014-capitel-alto-italian-white-garganega-soave-classico/,Garganega,2014,Montresor 12,White,France,"Named after a prehistoric dolmen (the fairies room), this is a floral and fruity wine. Ripe apricot and red apple fruitiness is supplemented by a tangy texture and touches of orange zest. The wine is soft and ready to drink.",La Salle aux Fées,15,87,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine de la Coche 2013 La Salle aux Fées (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-coche-2013-salle-aux-fees-other-white-melon-muscadet-cotes-grandlieu/,Melon,2013,Domaine de la Coche 13.6,Red,US,"Girardet's Bush Vine series explores recent plantings of Spanish and Italian varieties. Just one barrel of this wine was produced, and shows good potential as the vines mature. Pretty strawberry and cherry fruit carries a whiff of barnyard, and is backed firmly with supporting acids.",Bush Vine,59,87,Oregon,Southern Oregon,Umpqua Valley,Girardet 2012 Bush Vine Sangiovese (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2012-bush-vine-sangiovese-southern-umpqua-valley/,Sangiovese,2012,Girardet 12,White,France,"Tight and firm, this is a wine with a future. It has excellent acidity and a mineral texture. At the moment, though, the fruit is holding back, just hinting at apple and crisp sliced quince, with a touch of pepper at the end. Drink this wine from 2016.",Sur Lie,15,87,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Landelle 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-landelle-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de la Landelle 14.5,White,US,"From pop music star Fergie, this wine shows dainty aromas of lemon-lime soda, red apple and honey. The palate is bright, with lemon custard and poached pears, proving sweet and sour notes simultaneously.",,28,87,California,Central Coast,Santa Ynez Valley,Ferguson Crest 2013 Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/ferguson-crest-2013-viognier-central-coast-santa-ynez-valley/,Viognier,2013,Ferguson Crest 13.5,White,Italy,"Aromas of apple, pear and a touch of toasted oak take shape in the glass. The palate offers Golden Delicious apple, candied lemon and toasted almond brightened by fresh acidity. A butterscotch note signals the close.",Pievecroce,21,87,Lombardy,Lugana,,Costaripa 2013 Pievecroce (Lugana),https://www.winemag.com/buying-guide/costaripa-2013-pievecroce-italian-white-turbiana-lugana/,Turbiana,2013,Costaripa 13,Red,Portugal,"This soft, ripe, red-fruited wine has an obvious layer of spicy wood that gives a strong toasty character. Red berry fruits bring their acidity and dry texture that suggest the wine will age. Best drunk from 2016",Colheita,11,87,Douro,,,Casa de Cambres 2011 Colheita Red (Douro),https://www.winemag.com/buying-guide/casa-cambres-2011-colheita-red-douro/,Portuguese Red,2011,Casa de Cambres 12.5,Red,Portugal,"A blend of Cabernet Sauvignon and Tinta Roriz gives a wine that has the ripe tannins of the first and the smoothness of the second. It also has considerable acidity that go with the black currant and red berry flavors. By 2016, that acidity should subside and the wine will be balanced.",Pedras do Monte,9,87,Lisboa,,,DFJ Vinhos 2012 Pedras do Monte Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2012-pedras-monte-red-lisboa/,Portuguese Red,2012,DFJ Vinhos 12.5,Red,Portugal,"A blend of Caladoc and Tinta Roriz, this wine epitomizes the unusual mixes found in DFJ wines. It also shows how successful they can be with a dark-colored, brooding wine packed with ripe cherry fruits and sweet tannins. Acidity at the end pairs with spice from the wood aging. Drink now.",Alta Corte,9,87,Lisboa,,,DFJ Vinhos 2012 Alta Corte Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2012-alta-corte-red-lisboa/,Portuguese Red,2012,DFJ Vinhos 17.5,Port/Sherry,Spain,"Caramel, toffee and spice aromas are good but standard. This feels tight and comfortable but it doesn't dance across your palate. Flavors of toasted nuts, salt and briny stone fruits finish nutty but without complexity.",Premium Oloroso Dry,16,87,Andalucia,Jerez,,Delgado Zuleta NV Premium Oloroso Dry Sherry (Jerez),https://www.winemag.com/buying-guide/delgado-zuleta-nv-premium-oloroso-dry-sherry-jerez/,Sherry,,Delgado Zuleta 13,Red,Spain,"Floral cherry aromas are spunky and light, with nothing aggressive. Juicy in the mouth, this Garnatxa delivers some pop but isn't heavy. Cherry, plum and raspberry flavors end minerally and clean, with a drawing feel.",Clos del Pinell,14,87,Catalonia,Terra Alta,,Cellers Unió 2012 Clos del Pinell Garnacha (Terra Alta),https://www.winemag.com/buying-guide/cellers-unio-2012-clos-pinell-grenache-garnacha-terra-alta/,Garnacha,2012,Cellers Unió 12.5,White,Italy,"Pressed white flower, apricot and toasted almond aromas mingle in the glass along with an herbal note. The racy palate offers yellow peach, green apple, lime and a bitter, medicinal flavors alongside crisp acidity.",Sorgente,16,87,Lombardy,Lugana,,Citari 2014 Sorgente (Lugana),https://www.winemag.com/buying-guide/citari-2014-sorgente-italian-white-turbiana-lugana/,Turbiana,2014,Citari 13.5,White,Chile,"Vanilla and leesy aromas create a reticent bouquet. This feels plump, chunky and oily at first, but more cut and precise with time. Green apple, canned green bean and bell pepper flavors turn more spicy and in the direction of jalapeño on the finish.",Gran Reserva Triumpheros,19,87,Leyda Valley,,,Alto Los Romeros 2014 Gran Reserva Triumpheros Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2014-gran-reserva-triumpheros-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Alto Los Romeros 13,White,US,"Scents and flavors of pear and spun sugar highlight this fresh, forward, fruity wine. It's not overtly sweet, but there is enough residual sugar to be perceptible, and to round out the mouthfeel. It's a pleasantly fruity wine for immediate enjoyment.",,15,87,Oregon,Willamette Valley,Willamette Valley,Bryx 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/bryx-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Bryx 14.5,Red,US,"There's promise in this Pinot, from its light, clear color and suggestions of damp earth and Bing cherry, to its subtle and sublime lightweight body and bite. Things continue in this vein through the midpalate, before a tension of tannin and acidity combust on the finish.",,35,87,California,Sonoma,Sonoma Coast,Bridges 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bridges-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Bridges 12,Red,France,"The magnificent chateau of Cheverny is a fitting focal point for the wines of this small appellation. This wine is light in color, young and fruity. Soft tannins and red berry fruits are rounded and easy to drink. The wine is ready to enjoy although it could age through 2017.",,18,87,Loire Valley,Cheverny,,Benoît Daridan 2013 Pinot Noir-Gamay (Cheverny),https://www.winemag.com/buying-guide/benoit-daridan-2013-red-blend-pinot-noir-gamay-cheverny/,Pinot Noir-Gamay,2013,Benoît Daridan 13.5,Red,Italy,"Wild strawberry and a whiff of smoke lead the nose. The palate offers dried red berry, toasted notes, coconut and mineral but not much fruit richness. Astringent tannins provide the framework.",Bachgart Riserva,50,87,,Alto Adige,,Klaus Lentsch 2011 Bachgart Riserva Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/klaus-lentsch-2011-bachgart-riserva-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Klaus Lentsch 15.5,Red,Spain,"Loamy cassis, black plum and blueberry aromas announce a fleshy palate that's wide but low on definition. Earthy, loamy berry flavors are mildly toasty on the finish, which is chunky but soft in feel. Drink now.",Dosterras,50,87,Catalonia,Montsant,,Josep Grau Viticultor 2012 Dosterras Red (Montsant),https://www.winemag.com/buying-guide/josep-grau-viticultor-2012-dosterras-red-montsant/,Red Blend,2012,Josep Grau Viticultor 13,White,Portugal,"This rich, apricot-flavored, perfumed wine is dominated by Viognier. Rich and full in the mouth, it also has some freshness, a tight tangy texture and a smooth, rounded aftertaste.",,14,87,Alentejano,,,Herdade de Medeiros 2013 White (Alentejano),https://www.winemag.com/buying-guide/herdade-medeiros-2013-white-alentejano/,Portuguese White,2013,Herdade de Medeiros 13.5,Red,Portugal,"Ripe and spicy, this attractive forward wine is ready to drink. Made from local grapes with the addition of Syrah, it is juicy with red fruits, soft tannins and fragrant. Drink now.",Vinha das Servas,10,87,Alentejano,,,Herdade das Servas 2013 Vinha das Servas Red (Alentejano),https://www.winemag.com/buying-guide/herdade-das-servas-2013-vinha-red-alentejano/,Portuguese Red,2013,Herdade das Servas 14.6,White,US,"More floral than fruity, this white spent almost a year in French oak, a third of it new. Still, the oak doesn't overpower or overwhelm, allowing medium-bodied layers of stone fruit and apple to rise to the fore, finishing savory with a sense of dried herb.",Barrel Fermented,30,87,California,Napa,Napa Valley,Hendry 2012 Barrel Fermented Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/hendry-2012-barrel-fermented-chardonnay-napa-valley/,Chardonnay,2012,Hendry 13.8,Red,US,"Clean and firm, with strawberry fruit and an earthy base. Hints of compost and tobacco came through in both the scents and flavors, while tannins were moderately coarse. Drink soon.",,30,87,Oregon,Willamette Valley,Eola-Amity Hills,Hawkins Cellars 2012 Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/hawkins-cellars-2012-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Hawkins Cellars 13,White,Italy,"Delicate aromas of honeysuckle and candied citrus waft from the glass. The zesty palate offers apricot, lime and a note of crystalized ginger alongside zesty acidity.",Simboli,13,87,,Trentino,,La Vis 2013 Simboli Riesling (Trentino),https://www.winemag.com/buying-guide/la-vis-2013-simboli-riesling-trentino-210064/,Riesling,2013,La Vis 13.5,White,Italy,"Aromas recall yellow pear and tropical fruit together with a touch of vanilla. The palate offers pineapple, citrus zest and Golden Delicious apple alongside bright acidity.",Ritratti Del Diaol,18,87,,Trentino,,La Vis 2013 Ritratti Del Diaol Chardonnay (Trentino),https://www.winemag.com/buying-guide/vis-2013-ritratti-diaol-chardonnay-trentino/,Chardonnay,2013,La Vis 13.5,Red,US,"Tight and tannic, this 99% Cabernet Sauvignon also has 1% Petit Verdot, which provides a faint floral note to the bouquet that is otherwise punctured by ripe swirls of cherry, vanilla and coconut, themes that repeat on the palate. Hard to penetrate fully, the wine needs time to open in the glass to reveal its charms.",Little Sister,65,87,California,Napa,Diamond Mountain District,Wallis Family Estate 2011 Little Sister Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/wallis-family-estate-2011-little-sister-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2011,Wallis Family Estate 13.5,White,Spain,"This is distinctly barrel-driven Xarel-lo.The nose is smoky, resiny and full of vanilla and butterscotch. A plump, resiny, chunky palate houses creamy flavors of vanilla but not much more. Banana and papaya notes come on late.",Clot del Roure,31,87,Catalonia,Penedès,,Vins El Cep 2011 Clot del Roure Xarel-lo (Penedès),https://www.winemag.com/buying-guide/vins-el-cep-2011-clot-roure-spanish-white-xarel-lo-penedes/,Xarel-lo,2011,Vins El Cep 9,White,Germany,"Aromas of dried oregano and sage, alongside a vein of dusty minerals, lend a dark, savory tone to this refreshing off-dry Riesling. Crisp apple and lemon flavors are cutting and spry on the palate, finishing brisk and clean.",Kestener Paulinshofberg Kabinett,19,87,Mosel,,,Bastgen 2013 Kestener Paulinshofberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/bastgen-2013-kestener-paulinshofberg-kabinett-riesling-mosel/,Riesling,2013,Bastgen 13.9,Red,US,"American oak stands out on the nose, before this wine offers bright red raspberry, blackberry and an unexpected crispness. A follow-up of orange peel and clove confuses in pleasant ways, before the finish repeats the oak. Still young, this wine will benefit from airing.",,26,87,California,Napa,Napa Valley,Ca' Momi 2013 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/ca-momi-2013-zinfandel-napa-valley/,Zinfandel,2013,Ca' Momi 11,White,Germany,"Rusticity runs rampant throughout this off-dry kabinett full of savory earth and dust tones. Its crisp, cutting citrus flavors are remarkably complex, nuanced with hints of pollen, spice, slate and clay.",Kaseler Dominikaneberg Kabinett,20,87,Mosel,,,C. von Nell-Breuning 2013 Kaseler Dominikaneberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-2013-kaseler-dominikaneberg-kabinett-riesling-mosel/,Riesling,2013,C. von Nell-Breuning 15.8,Red,US,"Leathery, brambly blackberry flavors and aromas arrive with a bang in this bold, generous wine. Mouthcoating in smooth, vanilla-tinged tannins and reasonable oak, it's slightly sweet in a berry cobbler way, with a hit of smoke on the finish. Small amounts of Syrah and Petite Sirah are included.",Grist Vineyard,32,87,California,Sonoma,Dry Creek Valley,Bradford Mountain 2012 Grist Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/bradford-mountain-2012-grist-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Bradford Mountain 13.5,Rose,US,"Made from 100% Syrah, this wine is dark red and intense, offering flavors of baked strawberry-rhubarb and savory cranberry and pomegranate. Perfumy in jasmine, it finishes ripe and succulent.",Rosé of,25,87,California,Napa,Napa Valley,Peju 2013 Rosé of Syrah (Napa Valley),https://www.winemag.com/buying-guide/peju-2013-rose-shiraz-syrah-syrah-napa-valley/,Syrah,2013,Peju 13,White,Italy,"This opens with delicate aromas of wildflower and mature pear. The round palate offers juicy yellow peach, dried apricot and orange zest alongside bright acidity.",Orestilla,25,87,Lombardy,Lugana,,Montonale 2013 Orestilla (Lugana),https://www.winemag.com/buying-guide/montonale-2013-orestilla-italian-white-turbiana-lugana/,Turbiana,2013,Montonale 14,Red,Chile,"Leafy, green, minty aromas blend with riper notes of cassis and a touch of clove on this medium-bodied Cabernet. Flavors of herbal berry and oak spice finish a little hot and raw, with herb and cinnamon notes that linger.",Armador,13,87,Maipo Valley,,,Odfjell 2011 Armador Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/odfjell-2011-armador-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Odfjell 13.5,Red,Italy,"Aromas of strawberry, espresso, dried herb and toast lead the nose. The palate offers dried red berry, rhubarb, dill and coffee bean alongside smooth but rather fleeting tannins. Drink soon to capture the remaining fruit.",,43,87,,Alto Adige,,Niedrist 2011 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/niedrist-2011-pinot-noir-nero-alto-adige/,Pinot Nero,2011,Niedrist 12.5,White,Italy,"This opens with aromas of white rose and lavender. The refreshing palate delivers white peach, juicy citrus and accents of sage and rosemary. It's balanced with bright acidity.",,17,87,,Friuli Grave,,Antonutti 2013 Traminer (Friuli Grave),https://www.winemag.com/buying-guide/antonutti-2013-other-white-traminer-friuli-grave/,Traminer,2013,Antonutti 12.5,White,Italy,"Aromas of cut grass, crushed tomato vine and stone fruit come together in the glass. The vibrant palate doles out passion fruit, raw white peach, pink grapefruit and a celery note alongside refreshing acidity.",,17,87,,Friuli Grave,,Antonutti 2013 Sauvignon (Friuli Grave),https://www.winemag.com/buying-guide/antonutti-2013-sauvignon-blanc-sauvignon-friuli-grave/,Sauvignon,2013,Antonutti 12.5,Red,Italy,"Made with 90% Schiava and 10% Lagrein, this approachable wine conveys subdued aromas of red berry and underbrush. The palate offers crushed strawberry, sour cherry plus hints of tangerine and almond. Soft tannins and bright acidity provide the framework.",Morit St. Magdalener Classico,14,87,,Alto Adige,,Loacker 2013 Morit St. Magdalener Classico Red (Alto Adige),https://www.winemag.com/buying-guide/loacker-2013-morit-st-magdalener-classico-red-alto-adige/,Red Blend,2013,Loacker 14.6,Red,US,"Good value, this is a juicy Cab with smaller amounts of Petit Verdot, Syrah, Merlot and Cabernet Franc. It delivers leathery black currant and clove around a dense, chewy middle and explosive finish rich in cocoa powder.",,20,87,California,Napa,Napa Valley,Kirkland Signature 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/kirkland-signature-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Kirkland Signature 13,White,Italy,"Delicate aromas recall white spring flower and green apple. The bright palate offers mature Bartlett pear, nectarine and a hint of bitter almond alongside brisk acidity.",Costeggiola,19,87,Veneto,Soave Classico,,Guerrieri Rizzardi 2013 Costeggiola (Soave Classico),https://www.winemag.com/buying-guide/guerrieri-rizzardi-2013-costeggiola-italian-white-garganega-soave-classico/,Garganega,2013,Guerrieri Rizzardi 15.1,Red,US,"Peppery aromas of roast beef crust, strawberry-balsamic reduction and grape candy introduce this bottling, one of the winery's smaller batch offerings. The candied element is strong on the palate, with licorice and a spearmint character giving herbal lift.",Gesture,30,87,California,Central Coast,Paso Robles,J. Lohr 2012 Gesture Syrah (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2012-gesture-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,J. Lohr 13.5,Red,US,"Tight and tannic, this majority Cab wine is distinguished by a thickness of black fruit and herbaceous back palate that gives it density, separated by bursts of vanilla and oak. Give it time to open and notes of mocha chocolate should also come through.",Vintner's Reserve,24,87,California,Sonoma,Sonoma County,Kendall-Jackson 2012 Vintner's Reserve Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/kendall-jackson-2012-vintners-reserve-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Kendall-Jackson 14.5,Red,Portugal,"Dry and stalky, this wine from the eastern Alentejo is structured and firm. It has ripe black fruit flavors along with acidity, both of them dominated by tannins from the fruit. The wine needs to age; drink from 2017.",Santos Jorge,13,87,Alentejo,,,Herdade dos Machados 2013 Santos Jorge Red (Alentejo),https://www.winemag.com/buying-guide/herdade-machados-2013-santos-jorge-red-alentejo/,Portuguese Red,2013,Herdade dos Machados 14.5,Red,Portugal,"This big, bold wine blends local grapes with Cabernet Sauvignon and Touriga Nacional. It has red fruits and rounded tannins that are well integrated with the fruitiness. Full in the mouth and with delicious acidity, it is ready to drink.",Monte das Servas Escolha,15,87,Alentejano,,,Herdade das Servas 2013 Monte das Servas Escolha Red (Alentejano),https://www.winemag.com/buying-guide/herdade-das-servas-2013-monte-escolha-red-alentejano/,Portuguese Red,2013,Herdade das Servas 9.5,White,Germany,"Whiffs of nuts, pollen and earth are savory on the nose, but the palate is full of pristine lemon and tangerine flavors. Zesty and refreshing, it has a touch of honey to soften the finish.",,13,87,Germany,,,Louis Guntrum 2013 Riesling (Germany),https://www.winemag.com/buying-guide/louis-guntrum-2013-riesling/,Riesling,2013,Louis Guntrum 13.7,Red,US,"Ian Brand's stab at this grape shows a lot of black rock minerality and bloody meats on the nose, layered across blueberry syrup and sour cherry elements. The palate is much lighter than other takes on this varietal, showing menthol-laced flavors of blackberries and tobacco.",,22,87,California,Central Coast,Monterey County,Le P'tit Paysan 2012 Petite Sirah (Monterey County),https://www.winemag.com/buying-guide/le-ptit-paysan-2012-petite-sirah-central-coast-monterey-county/,Petite Sirah,2012,Le P'tit Paysan 14.5,Red,Chile,"Rooty aromas of prune, berry and rubber band settle on a pleasant, bouncy palate with rubbery tannins. Spice, black pepper, cherry and raspberry flavors end with clove, a touch of sweet oak and juicy acidity. This is uncomplicated but well made.",Punto Niño Reserva,11,87,Maipo Valley,,,Laroche 2011 Punto Niño Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/laroche-2011-punto-nino-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Laroche 12.5,White,Italy,"Aromas of tropical fruit, pear and honeysuckle jump out of the glass. The straightforward palate delivers tart green apple, white peach and a touch of citrus alongside bright acidity.",Superiore,17,87,,Friuli Aquileia,,Tenuta Cà Bolani 2013 Superiore Pinot Grigio (Friuli Aquileia),https://www.winemag.com/buying-guide/tenuta-ca-bolani-2013-superiore-pinot-grigio-gris-grigio-friuli-aquileia/,Pinot Grigio,2013,Tenuta Cà Bolani 14,Red,Chile,"Herbal, brushy aromas of raspberry and plum include notes of leather, coffee and cedar. This Carignan is tannic, chunky and muscular, with lightly herbal, green-leaning flavors of plum and berry. A texturally sound finish holds onto the wine's mild green character.",Maucho Reserva,13,87,Maule Valley,,,Viña Casas Patronales 2011 Maucho Reserva Carignan (Maule Valley),https://www.winemag.com/buying-guide/vina-casas-patronales-2011-maucho-reserva-carignan-maule-valley/,Carignan,2011,Viña Casas Patronales 15.1,Red,US,"Dark and inky, this wine is made from a small vineyard on the western slopes of its appellation, planted entirely to the variety. Juicy blackberry and black plum play off of milk chocolate and vanilla, the tannins still teeth-staining, though the oak remains well-integrated and the texture soft.",Flaming J Vineyard,32,87,California,Sonoma,Dry Creek Valley,Shippey 2012 Flaming J Vineyard Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/shippey-2012-flaming-j-vineyard-petite-sirah-sonoma-dry-creek-valley/,Petite Sirah,2012,Shippey 12.5,White,Italy,"Aromas of white spring blossom and pear lead the nose on this bright, straightforward Pinot Grigio. The palate offers tart green apple and citrus alongside crisp acidity.",,18,87,,Alto Adige,,Elena Walch 2013 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2013-pinot-grigio-gris-grigio-alto-adige/,Pinot Grigio,2013,Elena Walch 14.5,Red,US,"The stylish label puts this in the “bro” wine category, yet it's quite a good get for the price. Light aromas of crushed cherry candies, charred wood and fresh chopped mint drop into a palate laden with cherries and menthol. It's a nice, easy and not overpowering wine.",,20,87,California,Central Coast,Paso Robles,Chillhouse 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/chillhouse-2012-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Chillhouse 12.6,Red,US,"This is old-school Oregon Pinot, with plenty of pepper, wild thyme and hemp scents and flavors. Very tart cranberry fruit anchors the midpalate. Decanting will help to smooth it out.",Reserve,55,87,Oregon,Willamette Valley,Willamette Valley,Cubanisimo Vineyards 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cubanisimo-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Cubanisimo Vineyards 12.5,Red,Portugal,"With its dark color and rich fruit, this is instantly approachable. Tannins are well integrated into the ripe plum and black cherry fruits. With fresh acidity and a core of dry tannins at the end, the wine could age. Drink from 2016.",Casa do Lago Tinto,9,87,Lisboa,,,DFJ Vinhos 2012 Casa do Lago Tinto Touriga Nacional-Cabernet Sauvignon (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2012-casa-lago-tinto-portuguese-red-touriga-nacional-cabernet-sauvignon-lisboa/,Touriga Nacional-Cabernet Sauvignon,2012,DFJ Vinhos 19.5,Dessert,Uruguay,"Stewed black plum, brandied cherry, licorice and raisin aromas are very ripe and chocolaty. This is dense and a bit ponderous on the palate, with raisin, cassis, kirsch, black pepper and caramel flavors that finish sticky and a touch fiery. In many ways, this red-grape-based sweetie is similar to Pedro Xímenez from Sherry country.",,45,87,Juanico,,,Familia Deicas 2007 Tannat (Juanico),https://www.winemag.com/buying-guide/familia-deicas-2007-other-red-tannat-juanico/,Tannat,2007,Familia Deicas 14.9,Red,US,"Dusty and jammy, this has layers of red cherry and blackberry that integrate well with the oak in this proprietary blend of 47% Malbec, 27% Cabernet Sauvignon, 12% Petit Verdot, 11% Syrah and 3% Carmenère. A bit heavy on the palate, it finishes thick and rich, reflective of very ripe fruit.",Estate,70,87,California,Sonoma,Chalk Hill,Chalk Hill 2011 Estate Red (Chalk Hill),https://www.winemag.com/buying-guide/chalk-hill-2011-estate-red-sonoma-chalk-hill/,Red Blend,2011,Chalk Hill 13,Red,Portugal,"This big, bold and fruity wine highlights the juicy quality of ripe Castelão. The tannins are just there, forming the base for the ripe red fruits and warm structure. It could do with just a few more months, so drink from late 2015.",Eximius,,87,Lisboa,,,Casa Santos Lima 2013 Eximius Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-eximius-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 13.5,White,US,"Ripe and generous in aroma and flavor, this full-bodied wine tastes like fresh peaches, pears and apples subtly accented by vanilla and nutmeg. The texture is very smooth, almost soft, with a hint of citrus to brighten the finish.",,15,87,California,California Other,California,The Crusher 2013 Viognier (California),https://www.winemag.com/buying-guide/crusher-2013-viognier-other/,Viognier,2013,The Crusher 13.5,White,Italy,"Made in a crisp, zesty style, this vibrant white delivers tart green apple, Bartlett pear and lemon zest. Bright acidity gives it a clean finish.",,23,87,,Friuli Isonzo,,Tenuta Luisa 2013 Pinot Grigio (Friuli Isonzo),https://www.winemag.com/buying-guide/tenuta-luisa-2013-pinot-grigio-gris-grigio-friuli-isonzo/,Pinot Grigio,2013,Tenuta Luisa 12.5,White,Germany,"Wisps of smoke, toast and dusty mineral accent fresh lemon and apple flavors in this dry, medium-bodied Weissburgunder (more commonly known as Pinot Blanc). Overall, it's fresh and zesty, but a touch of hazelnut richness on the midpalate lends weight and texture.",,40,87,Mosel,,,Maximin Grünhäuser 2012 Weissburgunder (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2012-pinot-blanc-weissburgunder-mosel/,Weissburgunder,2012,Maximin Grünhäuser 12,White,Italy,"Aromas of white flower, green pear and flinty mineral mingle in the glass. The bright palate offers creamy Granny Smith apple, nectarine, sage and a light mineral note. Bright acidity gives it a clean finish.",,19,87,Southern Italy,Campi Flegrei,,Cantine Farro 2013 Falanghina (Campi Flegrei),https://www.winemag.com/buying-guide/cantine-farro-2013-italian-white-falanghina-campi-flegrei/,Falanghina,2013,Cantine Farro 13,White,Portugal,"The combination of Chardonnay and Arinto seems to work so well. It gives a rich wine that has just the right edge of fresh acidity and crisp apple flavors. A creaminess rounds this wine out, leaving a fresh, rich aftertaste.",Margaride's,13,87,Tejo,,,Quinta do Casal Monteiro 2013 Margaride's White (Tejo),https://www.winemag.com/buying-guide/quinta-casal-monteiro-2013-margarides-white-tejo/,Portuguese White,2013,Quinta do Casal Monteiro 15.3,Red,US,"Giant waves of blackberry and burly oak provide a density and richness on the palate, accented by barrel vanilla, mocha and cigar. Not for the faint of heart, it should be enjoyed with big food and bigger friends.",Burning Man Old Vine,35,87,California,Sonoma,Dry Creek Valley,Truett Hurst 2012 Burning Man Old Vine Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/truett-hurst-2012-burning-man-old-vine-petite-sirah-sonoma-dry-creek-valley/,Petite Sirah,2012,Truett Hurst 13.5,Red,Portugal,"Structured with typical tight Douro tannins, this wine is still very young. Red fruits are backed by tough tannins and a juicy aftertaste. Fresh and fruity. the wine has enough tannin to age. Drink from 2016.",Azul Portugal,12,87,Douro,,,Wines & Winemakers 2013 Azul Portugal Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2013-azul-portugal-red-douro/,Portuguese Red,2013,Wines & Winemakers 14.9,Red,US,"Clove and peppercorn give this an herbal edge around juicy cranberry and cassis. All five of the classic Bordeaux red varieties are represented here, with Cabernet Sauvignon the majority. The finish is tannic and oaky, but mellows over time.",Artistry,40,87,California,Napa,Napa Valley,Girard 2011 Artistry Red (Napa Valley),https://www.winemag.com/buying-guide/girard-2011-artistry-red-napa-valley/,Bordeaux-style Red Blend,2011,Girard 14.5,Red,Chile,"Raspberry, plum and spice aromas are simple but solid and approachable. In the mouth, this blend is grabby and tannic, but boosted by good acidity. Flavors of raw oak and related resin are spicy and blanket standard black-fruit flavors, while pinching tannins and residual oak are prominent on the finish.",Duette Premium,18,87,Maipo Valley,,,Indomita 2013 Duette Premium Cabernet Sauvignon-Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/indomita-2013-duette-premium-red-blend-cabernet-sauvignon-carmenere-maipo-valley/,Cabernet Sauvignon-Carmenère,2013,Indomita 14.5,White,US,"This smells like butterscotch and ripe pear, tastes floral like honeysuckle and has an almost sweet feeling on the tongue. It's smooth, medium-bodied, soft in texture and easy to swallow, while delivering lots of clean, fresh fruit flavor.",,24,87,California,California Other,California,Helwig 2013 Viognier (California),https://www.winemag.com/buying-guide/helwig-2013-viognier-other/,Viognier,2013,Helwig 17.5,Port/Sherry,Spain,"Cigar spice, baking spice and butterscotch aromas hint at richness but never quite get there. This is mild and smooth on the palate, with caramel, white pepper and bitter chocolate flavors. It's static on the finish.",Premium Medium Blend of Oloroso,16,87,Andalucia,Jerez,,Delgado Zuleta NV Premium Medium Blend of Oloroso Sherry (Jerez),https://www.winemag.com/buying-guide/delgado-zuleta-nv-premium-medium-blend-oloroso-sherry-jerez/,Sherry,,Delgado Zuleta 13.5,Red,Chile,"Lightly candied cherry and raspberry aromas are fresh. This has a ripe, edgy mouthfeel with modest tannins. Cassis, raspberry and blackberry flavors finish soft and friendly, with enough grip to make this serious.",Reserva,10,87,Colchagua Valley,,,Chilensis 2012 Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/chilensis-2012-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Chilensis 13.5,Red,Italy,"Aromas of red currant, blue flower and a whiff of baking spice come together in the glass. Made with 90% Schiava and 10% Lagrein, the easygoing palate offers toast, red berry and vanilla. It's made to be enjoyed young so drink soon.",Reiesegger St. Magdalener Classico,17,87,,Alto Adige,,Egger-Ramer 2013 Reiesegger St. Magdalener Classico Red (Alto Adige),https://www.winemag.com/buying-guide/egger-ramer-2013-reiesegger-st-magdalener-classico-red-alto-adige/,Red Blend,2013,Egger-Ramer 13,White,Italy,This crisp white opens with a delicate floral fragrance of white spring flower and touch of stone fruit. The refreshing palate offers crunchy yellow apple and tangy lemon zest balanced by bright acidity. It finishes clean and fresh.,,22,87,,Isonzo del Friuli,,Masut da Rive 2013 Chardonnay (Isonzo del Friuli),https://www.winemag.com/buying-guide/masut-rive-2013-chardonnay-isonzo-del-friuli/,Chardonnay,2013,Masut da Rive 14.1,Red,US,"Chocolate and raspberry join forces in this jammy, soft and round wine that's sizable yet approachable. This is a good go-to for midweek meals and parties, with a medium body and respectable finish that will pair with a wide range of foods.",,19,87,California,Napa,Napa Valley,Napa Cellars 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/napa-cellars-2012-merlot-napa-valley/,Merlot,2012,Napa Cellars ,Red,Spain,"Floral cherry and raspberry scents are moderately earthy. This has an edgy, tannic feel along with good plum and cherry flavors that don't falter or break up on a choppy, lightly candied-tasting finish.",,12,87,Northern Spain,Cariñena,,Loca 2013 Tempranillo (Cariñena),https://www.winemag.com/buying-guide/loca-2013-tempranillo-carinena/,Tempranillo,2013,Loca 13,White,Italy,"Aromas recall white spring flower, citrus and a hint of herb. The fresh palate offers nectarine and lemon zest alongside brisk acidity that leaves a clean finish.",Vertigo Bianco,25,87,,Delle Venezie,,Livio Felluga 2013 Vertigo Bianco White (Delle Venezie),https://www.winemag.com/buying-guide/livio-felluga-2013-vertigo-bianco-white-delle-venezie/,White Blend,2013,Livio Felluga 10,White,France,"Very perfumed, this lightly sweet and poised wine is a blend of Sauvignon Blanc and Gros Manseng. It has cool acidity as well as wonderfully fragrant fruitiness. The texture gives the wine the potential to age, so drink now and until 2017.",Villa Chambre d'Amour,13,87,France Other,Vin de France,,Lionel Osmin & Cie 2013 Villa Chambre d'Amour White (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2013-villa-chambre-damour-white-vin/,White Blend,2013,Lionel Osmin & Cie 14.1,Red,US,"Juicy red berry, currant and cola aromas jump out of the glass along with sweet tobacco and leather. The flavors in this blend of 51% Grenache, 32% Syrah, 12% Mourvèdre, 4% Counoise and 1% Cinsault aren't as boisterous, with rose petal soda, root beer and iced coffee, proving light but with a leathery grip.",M5,28,87,California,Central Coast,Santa Barbara County,Margerum 2013 M5 Red (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2013-m5-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2013,Margerum 12,White,France,"This wine is still tight and closed. Hints of the lemon and fresh pear fruits are sustained by a crisp, mineral texture. This is a wine to age for a few months, so drink from 2016.",Domaine de la Grenaudière Sur Lie,13,87,Loire Valley,Muscadet Sèvre et Maine,,Ollivier Frères 2013 Domaine de la Grenaudière Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/ollivier-freres-2013-domaine-grenaudiere-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Ollivier Frères 7.4,Sparkling,US,"A spritzy, frizzante style, off dry but with supporting acids, this offers juicy flavors of orange and tangerine, with a hint of rind. Note the low alcohol, which makes this a great choice for mimosas.",,14,87,Oregon,Southern Oregon,Rogue Valley,Foris 2013 Moscato (Rogue Valley),https://www.winemag.com/buying-guide/foris-2013-muscat-moscato-southern-rogue-valley/,Moscato,2013,Foris 12.5,Red,France,"Although this is a relatively light wine due to the 2013 vintage, it does manage to achieve many of the firm tannins of Morgon. It also has red berry fruits that are allied to fresh acidity. Drink from 2016.",,20,87,Beaujolais,Morgon,,Domaine de Leyre-Loup 2013 Morgon,https://www.winemag.com/buying-guide/domaine-leyre-loup-2013-gamay-morgon/,Gamay,2013,Domaine de Leyre-Loup 13,Red,France,"This is a wine that's not just lively and fruity. It has weight and structure as well, keeping its instant drinkability along with a good sense of balance.",Nouveau,14,87,Beaujolais,Beaujolais-Villages,,Domaine de la Madone 2014 Nouveau (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-madone-2014-nouveau-gamay-villages/,Gamay,2014,Domaine de la Madone 14.3,Red,US,"Rich without being heavy, this wine offers bright cherry and strawberry, followed by pretty floral components and just a tiny dose of cinnamon. Balanced and not overdone in oak, it's enjoyable and ready for the table.",Reserve,50,87,California,Napa-Sonoma,Carneros,Ca' Momi 2011 Reserve Pinot Noir (Carneros),https://www.winemag.com/buying-guide/ca-momi-2011-reserve-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2011,Ca' Momi 12.5,White,Italy,"Aromas of green bell pepper, chopped herb and crushed tomato vine lead the nose on this bright, fragrant wine. The fruity palate offers juicy white grapefruit and passion fruit alongside mouthwatering acidity. It has a clean, dry finish.",,12,87,,Vigneti delle Dolomiti,,Alta Luna 2014 Sauvignon Blanc (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/alta-luna-2014-sauvignon-blanc-vigneti-delle-dolomiti/,Sauvignon Blanc,2014,Alta Luna 12.5,White,Italy,"Bright and savory, this opens with pretty aromas of white spring flower and orchard fruit. The vibrant palate offers crisp green apple and white peach set in a framework of zesty acidity. Sip as a refreshing apéritif or pair it with light first courses.",,12,87,,Vigneti delle Dolomiti,,Alta Luna 2014 Pinot Grigio (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/alta-luna-2014-pinot-grigio-gris-grigio-vigneti-delle-dolomiti/,Pinot Grigio,2014,Alta Luna 12.5,White,Italy,"Bright and friendly, this supple young red offers fresh red-berry flavors that are lightly accented by hints of tobacco and spice. Mouthwatering acidity gives it a vibrant character and a clean, dry finish. It's made to be drunk young so enjoy now.",,12,87,,Vigneti delle Dolomiti,,Alta Luna 2013 Pinot Nero (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/alta-luna-2013-pinot-noir-nero-vigneti-delle-dolomiti/,Pinot Nero,2013,Alta Luna 14.5,Red,Portugal,"Alicante Bouschet gives intense color to any wine. Here. almost black in color, the wine is richly flavored with dark plum and berry flavors and considerable acidity. It's already balanced with a fresher element pairing with the rich fruitiness. Drink now.",Bridão Colheita Seleccionada,14,87,Tejo,,,Adega Cooperativa do Cartaxo 2012 Bridão Colheita Seleccionada Alicante Bouschet (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-cartaxo-2012-bridao-colheita-seleccionada-other-red-alicante-bouschet-tejo/,Alicante Bouschet,2012,Adega Cooperativa do Cartaxo 14.5,Red,US,"Ripe cherry-vanilla and robust oak combine for a full-bodied, generous style of Pinot, from a prime spot in Carneros close to the town of Napa. Despite the wine's burly size, its texture is silky, and the finish an echo of the oak and vanilla.",Winery Lake Vineyard,50,87,California,Napa-Sonoma,Carneros,Acacia 2012 Winery Lake Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/acacia-2012-winery-lake-vineyard-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Acacia 13,Red,Italy,Subdued aromas of wild strawberry and red flower take shape in the glass. The light-bodied palate offers crushed red cherry and bitter almond alongside fresh acidity. Enjoy soon.,Bocado Vernatsch,20,87,,Alto Adige,,Andriano 2013 Bocado Vernatsch Schiava (Alto Adige),https://www.winemag.com/buying-guide/andriano-2013-bocado-vernatsch-italian-red-schiava-alto-adige/,Schiava,2013,Andriano 14.2,Red,US,"The price-quality ratio is inviting for this wine, a light, lifted expression of cranberry and herb. The grapes were sourced from both the Russian River Valley and Sonoma Coast appellations, about half of each, before aging less than a year in managed oak, 30% of it new. The wine finishes in swirls of vanilla-cola.",Olema,20,87,California,Sonoma,Sonoma County,Amici 2013 Olema Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/amici-2013-olema-pinot-noir-sonoma-county/,Pinot Noir,2013,Amici 12.5,White,Italy,"This conveys aromas of pear, pressed flower and crushed almond. The lively palate offers crisp apple, juicy citrus and light mineral note. It's fresh and balanced, with zesty acidity.",Grisela,17,87,Veneto,Soave Classico,,Tessari 2013 Grisela (Soave Classico),https://www.winemag.com/buying-guide/tessari-2013-grisela-italian-white-garganega-soave-classico/,Garganega,2013,Tessari 13,White,Spain,"Waxy, cheesy, resiny aromas rest heavily atop baked apple and vanilla scents. This is round and easy, maybe even soft, with flavors of toasty oak, vanilla extract, mixed nuts and wood grain. As a whole, the wine is very much oak-driven.",Lanius,35,87,Catalonia,Alella,,Alta Alella 2013 Lanius White (Alella),https://www.winemag.com/buying-guide/alta-alella-2013-lanius-white-alella/,White Blend,2013,Alta Alella 14.1,Red,US,"A heavy and dark version of the variety, this bottling delivers tension and bite from its intense oak. Ripe black cherry and darker blackberry and plum mark the fruit components, laced in a leathery taste of tobacco and tomato leaf.",The Pintail,55,87,California,Napa,Napa Valley,Armanino Family Cellars 2012 The Pintail Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/armanino-family-cellars-2012-pintail-pinot-noir-napa-valley/,Pinot Noir,2012,Armanino Family Cellars 14.1,Red,US,"Given only 25% new oak, this is a very light, thin and foresty version of the variety, combining funky earth and savory cardamom-type spice with bright, tart red fruit that veers more pomegranate than cherry.",,25,87,California,Central Coast,Sta. Rita Hills,Ampelos 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/ampelos-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Ampelos 12.5,Sparkling,France,"This pale rosé, made from Cabernet Franc and Chenin Blanc, is attractively fresh, with balanced acidity and fruitiness. The wine offers a tang of plum skins as well as a bite of raspberry. Drink now.",Rosé Brut,18,87,Loire Valley,Crémant de Loire,,Château Moncontour NV Rosé Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/chateau-moncontour-nv-rose-brut-sparkling-cremant-de-loire-212740/,Sparkling Blend,,Château Moncontour 12.5,White,Italy,"Aromas of banana, wisteria and green pear lead the nose on this refreshing white. The bright, juicy palate offers tart Granny Smith apple and citrus zest alongside tangy acidity.",,13,87,,Trentino,,Cembra 2013 Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/cembra-2013-pinot-grigio-gris-grigio-trentino/,Pinot Grigio,2013,Cembra 14.5,Red,US,"A microscopic amount of this wine was made, and it has spent time in bottle, currently revealing a floral, violet bouquet that ventures into almond and orgeat aromas. Vibrant and fresh on the palate, with a bite on the finish, it offers a strong grenadine-like taste.",,45,87,California,Sonoma,Dry Creek Valley,Brooklyn West 2009 Cabernet Franc (Dry Creek Valley),https://www.winemag.com/buying-guide/brooklyn-west-2009-cabernet-franc-sonoma-dry-creek-valley/,Cabernet Franc,2009,Brooklyn West 13.5,White,Chile,"This pungent, zesty SB hits strongly; the bouquet is racy, citric and full of lime and passion fruit scents. A zesty, jumpy palate is charged with acidity, while flavors of lemon-lime, seashell, passion fruit and grapefruit finish with oceanic zest and length.",Secreto,12,87,Casablanca Valley,,,Viu Manent 2014 Secreto Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/viu-manent-2014-secreto-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Viu Manent 13.4,Red,US,"Several Vista Hills wines are produced off-site—this one at White Rose winery. It's tight and stiff, the fruit compressed, showing a strong herbal side. Stemmy flavors are in the forefront, leading into dry, gritty tannins.",Rollins Estate,44,87,Oregon,Willamette Valley,Dundee Hills,Vista Hills 2012 Rollins Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/vista-hills-2012-rollins-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Vista Hills 12.5,White,Italy,"Subtle aromas of honeysuckle and stone fruit open this medium-bodied white. The bright palate offers yellow peach, Golden Delicious apple and a hint of lemon drop alongside firm acidity.",Cà del Lago,23,87,Lombardy,Lugana,,Vigneti Villabella 2013 Cà del Lago (Lugana),https://www.winemag.com/buying-guide/vigneti-villabella-2013-ca-lago-italian-white-turbiana-lugana/,Turbiana,2013,Vigneti Villabella 13.8,Red,US,"Girardet's Bush Vine series explores recent plantings of Spanish and Italian varieties. Tempranillo has already proven itself elsewhere in the Umpqua Valley, and this deeply aromatic wine is a promising newcomer. Black raspberries, black cherry, sweet grain and dark chocolate scents and flavors are well-balanced. The fruit is full-bodied and chunky, with a hint of cola.",Bush Vine,59,87,Oregon,Southern Oregon,Umpqua Valley,Girardet 2012 Bush Vine Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2012-bush-vine-tempranillo-southern-umpqua-valley/,Tempranillo,2012,Girardet 13,Red,US,"A mash-up of eight grapes, including such obscure varieties as Landot Noir, Maréchal Foch and Chancellor, this is the sort of wine you might happily enjoy while driving the back roads of rural Europe. Light, tart flavors of pie cherries are touched with leathery earth. Hints of plum and tobacco add further interest.",14 Vines,14,87,Oregon,Southern Oregon,Umpqua Valley,Girardet 2011 14 Vines Red (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2011-14-vines-red-southern-umpqua-valley/,Red Blend,2011,Girardet 12.5,White,Portugal,"In the Tejo region, Alvarinho loses its specific mineral and ripe creamy texture. What is has instead is intense fruitiness. Green and white fruits fill the glass with a fresh and youthful character. It's bright, crisp and ready to drink now.",,9,87,Tejo,,,Fiuza 2014 Alvarinho (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-albarino-alvarinho-tejo/,Alvarinho,2014,Fiuza 12.5,White,Italy,"This charming white discloses delicate aromas of yellow flower and stone fruit. The bright palate displays tart apple and Bartlett pear alongside bitter almond. It's balanced and fresh, with lively acidity.",Runcaris,13,87,Veneto,Soave Classico,,Fattori 2013 Runcaris (Soave Classico),https://www.winemag.com/buying-guide/fattori-2013-runcaris-italian-white-garganega-soave-classico/,Garganega,2013,Fattori 13,Red,Uruguay,"Rusty in color, this maturing Tannat-led blend smells warm, earthy, raisiny and like molasses. It's a bit wiry, rough and acidic on the palate, while raisin, baking spice and woody flavors end short and pile on with raisiny ripeness. Drink now.",Preludio Barrel Select Lot N°92,60,87,Juanico,,,Familia Deicas 2009 Preludio Barrel Select Lot N°92 Red (Juanico),https://www.winemag.com/buying-guide/familia-deicas-2009-preludio-barrel-select-lot-n-92-red-juanico/,Red Blend,2009,Familia Deicas 12,White,Spain,"Cidery apple and stone-fruit aromas are fresh and basic. This blend includes Chardonnay, Macabeo and Parellada, and it's a lively number with spritz and citric acidity. Orange and tangerine flavors remain zesty and snappy on the finish.",Blanc Selecció,16,87,Catalonia,Penedès,,Huguet de Can Feixes 2013 Blanc Selecció White (Penedès),https://www.winemag.com/buying-guide/huguet-can-feixes-2013-blanc-seleccio-white-penedes/,White Blend,2013,Huguet de Can Feixes 12.5,White,Portugal,"Arinto is a grape that lends itself to the cool climate of Lisboa. It brings out the crisp, lemon character of the grape with its bright acidity. This wine is fresh, aromatic and ready to drink now.",,13,87,Lisboa,,,Quinta de Chocapalha 2013 Arinto (Lisboa),https://www.winemag.com/buying-guide/quinta-chocapalha-2013-portuguese-white-arinto-lisboa/,Arinto,2013,Quinta de Chocapalha 14,Red,Portugal,"Chocapalha's everyday red is soft, fruity and already delicious to drink. It has some richness and weight from the red fruits, but the acidity and the smooth texture make it so approachable.",Mar de Lisboa,12,87,Lisboa,,,Quinta de Chocapalha 2012 Mar de Lisboa Red (Lisboa),https://www.winemag.com/buying-guide/quinta-chocapalha-2012-mar-lisboa-red-lisboa/,Portuguese Red,2012,Quinta de Chocapalha 14.4,Red,US,"Aged in a mix of French, American and Hungarian oak barrels for 16 months, this wine presents white pepper, blueberry extract and sweet mint on the nose. Firm tannins and a strong acidity allow the blueberry flavors to dance across the tongue, with chocolate and espresso in the midpalate and finish.",,32,87,California,Central Coast,Paso Robles,Peachy Canyon 2012 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-petite-sirah-central-coast-paso-robles/,Petite Sirah,2012,Peachy Canyon 13,White,Italy,"Aromas of toast, wood, hazelnut and coffee take shape in the glass. The palate is rather lean, offering lemon zest, mature yellow apple and dried apricot alongside brisk acidity.",Casette Foscarin,25,87,Veneto,Soave Classico,,Monte Tondo 2012 Casette Foscarin (Soave Classico),https://www.winemag.com/buying-guide/monte-tondo-2012-casette-foscarin-white-soave-classico/,White Blend,2012,Monte Tondo 7.5,Sparkling,Brazil,"This Moscatel sparkler smells dusty. The palate is foamy but smooth and creamy, with good weight. Mango and other tropical fruit flavors finish sweet and sugary, with a lasting melon-meets-mango flavor.",,18,87,Serra Gaúcha,,,Monte Paschoal NV Moscatel (Serra Gaúcha),https://www.winemag.com/buying-guide/monte-paschoal-nv-muscat-moscatel-serra-gaucha/,Moscatel,,Monte Paschoal 12.5,Sparkling,Italy,"Made with Turbiana grapes, this metodo classico sparkler features aromas of toasted almond, stone fruit and citrus. A lively mousse accents the white peach, yellow apple, candied nectarine and white almond flavors.",Brut,29,87,Lombardy,Lugana,,Pasini San Giovanni NV Brut (Lugana),https://www.winemag.com/buying-guide/pasini-san-giovanni-nv-brut-italian-white-turbiana-lugana/,Turbiana,,Pasini San Giovanni 12.3,White,Australia,"The aromas and flavors of crushed stone, lime sherbet and green apple are spot on, but this crisp, medium-bodied dry Riesling lacks just a bit of texture and length. Try it as a mouthwatering apéritif.",,21,87,Western Australia,Great Southern,,Plantagenet 2013 Riesling (Great Southern),https://www.winemag.com/buying-guide/plantagenet-2013-riesling-great-southern/,Riesling,2013,Plantagenet 14,Red,Spain,"Reduced, jammy and inky on the nose, this feels big, muscular and tannic on the palate. Blackberry, cassis and plum flavors are good and ripe, while the finish feels rubbery and tough, with toasty lead flavors and a licorice note.",,10,87,Catalonia,Montsant,,Picolino 2012 Red (Montsant),https://www.winemag.com/buying-guide/picolino-2012-red-montsant/,Red Blend,2012,Picolino 14,Red,Portugal,"Produced by master winemaker Luis Duarte, this is a delicious, ripe and fruity wine. It has a few tannins to keep it all together, while the main character is bold red fruits and a touch of acidity. Drink now.",Agricultura,12,87,Alentejano,,,Obrigado 2012 Agricultura Red (Alentejano),https://www.winemag.com/buying-guide/obrigado-2012-agricultura-red-alentejano/,Portuguese Red,2012,Obrigado 14.7,Red,US,"Light and clear in color, this full-bodied wine offers truffled earth and forest floor amid high, balanced acidity. The warm blackberry and strawberry flavors are powerful and finish in toasty oak.",,24,87,California,Sonoma,Russian River Valley,Noble Tree 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/noble-tree-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Noble Tree 13,White,Portugal,"While the aromas of this rich wine suggest a barnyard character, on the palate it is ripe and still young. Yellow fruits dominate with light acidity and a generous structure. At the end, the wine is full, opulent and needing to age. Drink from 2017.",Duas Quintas Reserva,30,87,Douro,,,Ramos-Pinto 2013 Duas Quintas Reserva White (Douro),https://www.winemag.com/buying-guide/ramos-pinto-2013-duas-quintas-reserva-white-douro/,Portuguese White,2013,Ramos-Pinto 12.5,White,France,"Fresh and with a herbaceous background, this is a tight, taut and mineral wine. It presents a definite tang of lemon zest, steeliness and a crisp aftertaste. It can be drunk now, although it will be better from 2016.",Origine Blanc,30,87,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2013 Origine Blanc (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-emile-roblin-2013-origine-blanc-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Domaine Matthias et Emile Roblin 12.5,White,France,"Almonds and green plum flavors give this a bright, perfumed character. Produced with organically grown grapes, it is fruity, touched by minerality and layered with intense, juicy acidity. Drink now.",Sec,17,87,Loire Valley,Vouvray,,Domaine du Petit Coteau 2014 Sec (Vouvray),https://www.winemag.com/buying-guide/domaine-petit-coteau-2014-sec-chenin-blanc-vouvray/,Chenin Blanc,2014,Domaine du Petit Coteau 11.5,White,France,"With light vanilla aromas, this is a ripe style of wine despite its low alcohol. An attractive creamy texture gives it a round character, fresh with yellow fruits and orange peel. Drink now.",Le Clos de la Butte Sur Lie,16,87,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine de l'Aujardière 2013 Le Clos de la Butte Sur Lie (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-laujardiere-2013-le-clos-butte-sur-lie-other-white-melon-muscadet-cotes-grandlieu/,Melon,2013,Domaine de l'Aujardière 13.5,Red,Italy,"Subdued aromas convey strawberry with a whiff of green tomato. The palate offers crushed cherry, raspberry, oregano and black olive, while lithe tannins provide the framework. It closes on a tart note of rhubarb.",,18,87,,Alto Adige,,Colterenzio 2013 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2013-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Colterenzio 11.5,White,France,"This is a crisp, bone-dry wine from vines on the plateau above Vouvray. It has a strongly tangy texture, with lemon zest and tight acidity adding to minerality. It needs to calm down from its in-your-face freshness, so drink from 2017.",,20,87,Loire Valley,Vouvray,,Clos du Gaimont 2013 Vouvray,https://www.winemag.com/buying-guide/clos-gaimont-2013-chenin-blanc-vouvray/,Chenin Blanc,2013,Clos du Gaimont 13.5,White,US,"This is fresh and lively, with aromas of apple juice, pine nuts, lime peel and chalk. Cut grass, lemon juice and white rock minerality show on the palate.",Paragon Vineyard,17,87,California,Central Coast,Edna Valley,Tangent 2013 Paragon Vineyard Albariño (Edna Valley),https://www.winemag.com/buying-guide/tangent-2013-paragon-vineyard-albarino-central-coast-edna-valley/,Albariño,2013,Tangent 13.5,White,Italy,"This vertical white opens with aromas that recall passion fruit, cut grass and apricot. It's linear and vibrant, offering pineapple, unripe yellow peach, citrus and walnut alongside zesty acidity.",,23,87,,Friuli Isonzo,,Tenuta Luisa 2013 Friulano (Friuli Isonzo),https://www.winemag.com/buying-guide/tenuta-luisa-2013-italian-white-friulano-friuli-isonzo/,Friulano,2013,Tenuta Luisa ,White,Italy,"Aromas recall kiwi, cut grass and citrus zest. The lively palate delivers nectarine, celery and white peach brightened by racy acidity.",,12,87,,Friuli Grave,,Tenuta Fernanda Cappello 2013 Sauvignon (Friuli Grave),https://www.winemag.com/buying-guide/tenuta-fernanda-cappello-2013-sauvignon-blanc-sauvignon-friuli-grave/,Sauvignon,2013,Tenuta Fernanda Cappello 13.6,White,US,"A straightforward, fruit-driven effort, this brings fruit flavors of pear flesh and skin, with a lightly peppery kick. Still young and settling down, this nicely balanced wine is a good spring and summer go-to bottle for picnics and barbecues.",,18,87,Oregon,Willamette Valley,Willamette Valley,Torii Mor 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/torii-mor-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Torii Mor 13.5,White,Chile,"Punchy, feline aromas of passion fruit and grapefruit set up a citrusy, acid-driven palate that tastes of white grapefruit, passion fruit and lime. Citric flavors of lime and scouring acidity combine forces to create a lasting, racy finish.",Aliwen Reserva,13,87,Curicó Valley,,,Undurraga 2014 Aliwen Reserva Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/undurraga-2014-aliwen-reserva-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2014,Undurraga 13,White,Italy,"Crushed tomato vine, dried grass and tropical fruit aromas unfold in the glass. The bright palate delivers exotic fruit, nectarine and white grapefruit alongside brisk acidity.",,23,87,,Friuli Isonzo,,Tenuta Luisa 2013 Sauvignon (Friuli Isonzo),https://www.winemag.com/buying-guide/tenuta-luisa-2013-sauvignon-blanc-sauvignon-friuli-isonzo/,Sauvignon,2013,Tenuta Luisa 14.5,White,US,"Tart apple and lemon provide a zesty brightness and elegance in this straightforward wine, a celebration of minerality on the palate. Midway through, a taste of more developed stone fruit adds complexity and creaminess, with the wine finishing lean.",Karia,34,87,California,Napa,Napa Valley,Stag's Leap Wine Cellars 2013 Karia Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-wine-cellars-2013-karia-chardonnay-napa-valley/,Chardonnay,2013,Stag's Leap Wine Cellars 13.4,White,US,"Smooth and viscous, this Italian-inspired white is crisp in waxy apple and biting acidity, a touch of melon and almond rounding out the flavor and aroma profile. Meant to be enjoyed young, it's fresh and ready for springtime fare.",,22,87,California,Sonoma,Russian River Valley,Seghesio 2013 Arneis (Russian River Valley),https://www.winemag.com/buying-guide/seghesio-2013-italian-white-arneis-sonoma-russian-river-valley/,Arneis,2013,Seghesio 14.1,Red,US,"Picking up just a tad of spice from the 2% Syrah addition, this offers aromas of freshly tanned leather, blackberry jam and mint-laced coffee. The palate is all about gripping tannins, cigar ash and tart cherry skins, proving quite extracted but certain to improve with a bit of patience and mellowing.",Gesture,30,87,California,Central Coast,Paso Robles,J. Lohr 2012 Gesture Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2012-gesture-mourvedre-central-coast-paso-robles/,Mourvèdre,2012,J. Lohr 13,White,Italy,"Pretty floral aromas of peach blossom, broom and a hint of beeswax waft from the glass. The round, straightforward palate offers tropical fruit, peach and apple alongside tangy acidity.",,30,87,Lombardy,Lugana,,La Sansonina 2013 Lugana,https://www.winemag.com/buying-guide/la-sansonina-2013-italian-white-turbiana-lugana/,Turbiana,2013,La Sansonina 14.5,White,US,"There's an oaky, campfire-like personality to this white, a touch of matchstick on the nose that burns off over time. From there, it's a fuller style wine offering creaminess on the palate and a persistence of baked fruit, from apple to pear.",Dutton Ranch,44,87,California,Sonoma,Russian River Valley,MacRostie 2012 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/macrostie-2012-dutton-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,MacRostie 12,White,France,"From one of the oldest estates in the region, this full-bodied wine has floral aromas and ripe apple and pear flavors along with a distinctly mineral character. It's ready for drinking now.",Château du Cléray Sur Lie,17,87,Loire Valley,Muscadet Sèvre et Maine,,Sauvion 2013 Château du Cléray Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/sauvion-2013-chateau-cleray-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Sauvion 12.5,Red,France,"This soft, rounded, wood-aged wine has light tannins and fresh fruits. Red cherry flavors are forward to give a bright, crisp feel to the wine. Behind, the tannins are developing with a dry edge balanced by juicy acidity. Drink now, although the wine will be better from 2016.",Cuvée Voluptance,17,87,Loire Valley,Saint-Nicolas-de-Bourgueil,,Vignoble de la Jarnoterie 2013 Cuvée Voluptance (Saint-Nicolas-de-Bourgueil),https://www.winemag.com/buying-guide/vignoble-jarnoterie-2013-cuvee-voluptance-cabernet-franc-saint-nicolas-bourgueil/,Cabernet Franc,2013,Vignoble de la Jarnoterie 13.5,White,Chile,"Round, plump aromas are a bit vegetal, with a suggestion of canned beans and peas. The palate is balanced but full. Pithy flavors of green fruits finish lightly bitter, with notes of arugula, bell pepper and lime.",Olas Del Sur,12,87,Casablanca Valley,,,Luis Felipe Edwards 2014 Olas Del Sur Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2014-olas-sur-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Luis Felipe Edwards 15,Red,Spain,"Rustic leather and rubber aromas vie with medicinal berry scents. This feels chunky and easy, with weight and good balance. Bright plum and vivid wild berry flavors end full, round and salty in flavor.",,22,87,Catalonia,Priorat,,Los 800 2010 Red (Priorat),https://www.winemag.com/buying-guide/los-800-2010-red-priorat/,Red Blend,2010,Los 800 13,Red,Portugal,"Rede is at the cooler western end of the Douro vineyards, known for its table wines rather than Ports. This ripe, toasty wine has a generous tannin and fruit structure. Red berry fruits dominate the texture, along with a lightly mineral character. The wine could age, so drink from 2016.",Rede Tinto Colheita,11,87,Douro,,,Quinta da Rede 2011 Rede Tinto Colheita Red (Douro),https://www.winemag.com/buying-guide/quinta-rede-2011-tinto-colheita-douro/,Portuguese Red,2011,Quinta da Rede 14.3,Red,US,"A blend of 83% Syrah with 17% Petite Sirah, this is a juicy wine, bursting in black plum, blackberry and gamy smoke. Low in oak imprint, it's medium bodied, approachable and easy to like, plenty tannic but not over the top.",Syrah-Sirah,36,87,California,Sonoma,Dry Creek Valley,Preston 2012 Syrah-Sirah Syrah-Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/preston-2012-syrah-sirah-red-blend-syrah-petite-sirah-sonoma-dry-creek-valley/,Syrah-Petite Sirah,2012,Preston 14.4,Red,US,"Damp earth, tar and gamy bacon combine aromatically and flavor-wise in this Cabernet, which also contains smaller traces of Petit Verdot and Cabernet Franc. Black currant and cassis mingle with an herbal back beat that begins to power up midway through and on the finish.",,60,87,California,Napa,Napa Valley,Silver Stag 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/silver-stag-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Silver Stag 13.5,White,Chile,"Gritty, gaseous aromas are demanding. This SB offers up a citric, pulpy body and slightly bitter flavors of passion fruit, orange and tangerine. Citrus pith and related bitterness blend with citric acidity on the finish, but this wine is starting to fade.",T.H. Terroir Hunter,20,87,Leyda Valley,,,Undurraga 2013 T.H. Terroir Hunter Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/undurraga-2013-th-terroir-hunter-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2013,Undurraga 13.5,Red,Chile,"Earthy, rubbery blackberry aromas become more clean and open the longer this sits. Firm tannins create a strong but fair palate, while licorice, mint and spice notes sit on top of generic berry flavors. Weight and heat are noticeable on the finish.",Aliwen Reserva,13,87,Rapel Valley,,,Undurraga 2012 Aliwen Reserva Cabernet Sauvignon-Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/undurraga-2012-aliwen-reserva-red-blend-cabernet-sauvignon-carmenere-rapel-valley/,Cabernet Sauvignon-Carmenère,2012,Undurraga 13.5,White,Italy,"Aromas of white flowers, with a hint of exotic fruit lead on the nose. The lively, refreshing palate offers pineapple, apricot and Golden Delicious apple alongside racy acidity.",L'Altro Manzoni,24,87,,Vigneti delle Dolomiti,,La Vis 2012 L'Altro Manzoni Incrocio Manzoni (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/vis-2012-laltro-manzoni-italian-white-incrocio-manzoni-vigneti-delle-dolomiti/,Incrocio Manzoni,2012,La Vis 12.5,White,Italy,Aromas of peach blossom and mature Bartlett pear lead the nose on this pretty wine. The crisp palate offers green apple and juicy nectarine alongside bright acidity.,,10,87,Veneto,Veneto,,La Cappuccina 2013 Pinot Grigio (Veneto),https://www.winemag.com/buying-guide/cappuccina-2013-pinot-grigio-gris-grigio-veneto/,Pinot Grigio,2013,La Cappuccina 13,White,Portugal,"A blend of Sauvignon Blanc and Fernão Pires, this crisp, lightly herbaceous wine has a soft texture and attractive, creamy acidity. Hints of yellow fruits come through deliciously at the end.",Companhia das Lezírias Catapereiro Escolha,14,87,Tejo,,,Wines & Winemakers 2013 Companhia das Lezírias Catapereiro Escolha White (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2013-companhia-das-lezirias-catapereiro-escolha-white-tejo/,Portuguese White,2013,Wines & Winemakers 14.3,Red,US,"This wine, which is named after vintner Bill Foley's grandma, is quite light in the glass, and shows a lot of florals on the nose, along with strawberry syrup and brown spice. It's a little flat on the palate, yet suggests fresh raspberries and rose petals, proving a nice light and bright sipper that wouldn't overwhelm a fish dish.",Annie Dyer,50,87,California,Central Coast,Sta. Rita Hills,Lincourt 2012 Annie Dyer Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2012-annie-dyer-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Lincourt 12.5,White,Italy,"White blossom, stone fruit and tangerine aromas lead the nose on this crisp, savory white. The vibrant palate displays creamy white peach and notes of Mediterranean herb brightened by zesty acidity.",Bianco,12,87,Southern Italy,Cirò,,Librandi 2013 Bianco (Cirò),https://www.winemag.com/buying-guide/librandi-2013-bianco-italian-white-greco-bianco-ciro/,Greco Bianco,2013,Librandi 12.5,Red,France,"Drawing a blend of Merlot, Tannat and Syrah from several regions in southwest France, this soft and fruity wine is light with a juicy mix of acidity and dry tannins. Berry fruits and a fresh aftertaste suggest it is ready to drink now.",Villa de Cocagne,12,87,France Other,Vin de France,,Lionel Osmin & Cie 2013 Villa de Cocagne Red (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2013-villa-cocagne-red-vin/,Red Blend,2013,Lionel Osmin & Cie 14.5,Red,US,"Muted on the nose, this is a spicy, somewhat austere wine, shy in red berry fruit and soft tannins. From a 1,500-foot elevation vineyard, it lacks the power of some of its competitors, yet offers a balanced, less in-your-face take on the variety.",Montecillo Vineyard,28,87,California,Sonoma,Sonoma Valley,Keating 2012 Montecillo Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/keating-2012-montecillo-vineyard-zinfandel-sonoma-valley/,Zinfandel,2012,Keating 13.5,Red,Italy,"Subdued aromas suggest woodland berry and underbrush. The palate is more expressive, offering red cherry, strawberry and licorice alongside supple tannins. Enjoy soon.",Palladium,26,87,,Alto Adige,,K. Martini & Son 2012 Palladium Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/k-martini-son-2012-palladium-pinot-noir-nero-alto-adige/,Pinot Nero,2012,K. Martini & Son 12,White,France,"This is a textured wine, firm and tight initially. Plenty of flavor is waiting to develop and to reveal white fruits and attractive citrus. It can be drunk now, but the wine will be much better from 2016.",Sur Lie,,87,Loire Valley,Muscadet Sèvre et Maine,,Julien Braud 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/julien-braud-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Julien Braud 14.9,Red,US,"Syrah is not new in Southern Oregon, but finding a consistent style has been a battle. Progress is being made. Tannins are tamed, alcohol is kept in hand, and the fruit is plenty ripe; maybe just a bit too ripe. Here the flavors are of strawberry preserves, leafy herbs, and lighter but still-astringent tannins. The wine fades fairly quickly, and should be consumed in its youth.",,25,87,Oregon,Southern Oregon,Rogue Valley,J. Scott Cellars 2012 Syrah (Rogue Valley),https://www.winemag.com/buying-guide/j-scott-cellars-2012-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2012,J. Scott Cellars 13.5,Red,Spain,"This blend is ripe and a touch heavy, with jammy berry and medicinal aromas. In the mouth, it is full and solid, with rubbery tannins that don't bite or grab. Lightly medicinal plum and black cherry flavors finish baked and loamy.",,8,87,Catalonia,Catalunya,,Alonia 2011 Garnacha-Syrah (Catalunya),https://www.winemag.com/buying-guide/alonia-2011-red-blend-garnacha-syrah-catalunya/,Garnacha-Syrah,2011,Alonia 13.5,Red,Portugal,"This is a big, beefy and structured wine that at the same time is laden with fruit. A reminder of the tough schist soil of the Douro, the wine's mineral edge is balanced by the bright juicy fruit and acidity. With the tannins, this second wine from Duorum will age well, so drink from 2016.",Tons de Duorum,12,87,Douro,,,Duorum 2013 Tons de Duorum Red (Douro),https://www.winemag.com/buying-guide/duorum-2013-tons-red-douro/,Portuguese Red,2013,Duorum 13.5,Red,Chile,"Raspberry and plum aromas are simple. This has a fleshy, jammy palate with good balance and structure. Lightly baked, jammy blackberry and plum flavors are standard but good, while mild spice notes make for a solid finish.",Classic Collection,,87,Curicó Valley,,,Echeverria 2012 Classic Collection Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2012-classic-collection-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2012,Echeverria 13,Red,Italy,"This 100% Schiava opens with aromas of woodland berry, rose petal and a whiff of underbrush. The palate delivers dried cherry and a hint of forest floor alongside bright acidity and soft tannins.",Lago di Caldaro Classico Superiore,15,87,,Alto Adige,,Erste Neue 2013 Lago di Caldaro Classico Superiore Schiava (Alto Adige),https://www.winemag.com/buying-guide/erste-neue-2013-lago-caldaro-classico-superiore-italian-red-schiava-alto-adige/,Schiava,2013,Erste Neue 12.5,White,France,"At this young stage, this is an attractively fruity wine that is soft and rounded. The touch of sweetness cuts down on the acidity and emphasizes the yellow fruits and crisp apple-skin texture. It will be much better when aged, so drink from 2017.",Demi-Sec,17,87,Loire Valley,Vouvray,,Château Moncontour 2014 Demi-Sec (Vouvray),https://www.winemag.com/buying-guide/chateau-moncontour-2014-demi-sec-chenin-blanc-vouvray/,Chenin Blanc,2014,Château Moncontour 12,White,France,"Totally fresh, this offers attractive, young citrus flavors that are given a broader brush by the creamed apple texture that rounds out the wine. Crisp, it could be drunk now and will be better from 2016.",Sur Lie,9,87,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Potardière 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-potardiere-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de la Potardière 17.5,Port/Sherry,Spain,"Maple, brown sugar, caramel and cinnamon powder aromas portend sweetness. In the mouth, this is fairly heavy and syrupy, with moderate acidity. Caramel and mushroom flavors finish fragmented but with potency.",Premium Cream,16,87,Andalucia,Jerez,,Delgado Zuleta NV Premium Cream Sherry (Jerez),https://www.winemag.com/buying-guide/delgado-zuleta-nv-premium-cream-sherry-jerez/,Sherry,,Delgado Zuleta 13,Red,Italy,"Aromas suggest wildflower and woodland berry. The fruity palate delivers crushed wild cherry, strawberry and a tangerine note alongside bright acidity. Drink soon.",Sonntaler Grauvenatsch,13,87,,Alto Adige,,Cantina Produttori Cortaccia 2013 Sonntaler Grauvenatsch Schiava (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-cortaccia-2013-sonntaler-grauvenatsch-italian-red-schiava-alto-adige/,Schiava,2013,Cantina Produttori Cortaccia 14,Red,Chile,"Aromas of orange peel and juniper berry go face-to-face with plum, berry and baking spice scents. This is a choppy, tannic, raw-feeling wine with cool flavors of herbal berry and eucalyptus. A drawing, high-acid, hard-tannin finish closes out this rugged Malbec.",Tributo Single Vineyard,20,87,Colchagua Valley,,,Caliterra 2012 Tributo Single Vineyard Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2012-tributo-single-vineyard-malbec-colchagua-valley/,Malbec,2012,Caliterra 13.9,Red,US,"Minty with ripe, black plum and cherry notes, this rich, opulent wine is still puckering in tannins, but shows measured acidity on the back palate and finish. Toasty oak makes its presence felt, providing flavor and fullness.",,22,87,California,Napa,Napa Valley,Ca' Momi 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/ca-momi-2013-merlot-napa-valley/,Merlot,2013,Ca' Momi 14.1,Red,US,"This 100% Cabernet Sauvignon is brooding in dried sage, cedar and pencil shavings, the fruit black and ripe. Oaky and sanguine, it has a girth to it. Sprinkles of cinnamon and clove peak on the finish.",Estate,36,87,California,Napa,Napa Valley,Buehler 2012 Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/buehler-2012-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Buehler 12.5,Sparkling,France,"Dominated by Cabernet Franc, this is a pretty, pink, perfumed wine. It's light and fresh, crisply fragrant with wild strawberries. The acidity is balanced, integrated into the open, soft texture. The wine is ready to drink.",Rosé Excellence Brut,13,87,France Other,Vin Mousseux,,Bouvet-Ladubay NV Rosé Excellence Brut Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/bouvet-ladubay-nv-rose-excellence-brut-sparkling-vin-mousseux-209298/,Sparkling Blend,,Bouvet-Ladubay 12.5,White,Portugal,"Tropical and citrus fruits complement each other in this soft and fruity wine. It has some richness and a tangy texture of orange peel, which give it a balanced character. Drink now, although the wine will be better in 2016.",Visconde de Garcez,,87,Douro,,,Casa de Vila Nova 2013 Visconde de Garcez White (Douro),https://www.winemag.com/buying-guide/casa-vila-nova-2013-visconde-garcez-white-douro/,Portuguese White,2013,Casa de Vila Nova 13,White,Italy,"This golden-colored wine conveys intense aromas of white rose petals and exotic spice. The rich palate offers dried apricot, candied ginger, nectarine zest and sage. An energizing shot of graphite marks the finish.",,12,88,,Friuli Grave,,Tenuta Fernanda Cappello 2013 Traminer (Friuli Grave),https://www.winemag.com/buying-guide/tenuta-fernanda-cappello-2013-other-white-traminer-friuli-grave/,Traminer,2013,Tenuta Fernanda Cappello 12.5,White,Italy,"Delicate aromas suggest white spring flower and pear. On the linear palate, vibrant acidity balances tart apple and lemon-zest flavors. A light mineral note energizes the finish.",,15,88,Veneto,Soave Classico,,Suavia 2013 Soave Classico,https://www.winemag.com/buying-guide/suavia-2013-italian-white-garganega-soave-classico/,Garganega,2013,Suavia 8,White,Germany,"Stark and subdued, this off-dry Riesling is a showcase of undeviating linear style. It's brisk and mineral with laser-focused acidity and crisp touches of fresh apple and pear.",Ockfener Brockstein Kabinett Erste Lage,22,88,Mosel,,,St. Urbans-Hof 2013 Ockfener Brockstein Kabinett Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2013-ockfener-brockstein-kabinett-erste-lage-riesling-mosel/,Riesling,2013,St. Urbans-Hof 12.5,White,Italy,"Made with Turbiana grapes grown near the shores of Lake Garda, this pretty white features delicate aromas of white flower and orchard fruit. The bright palate offers juicy yellow peach, nectarine and apple alongside brisk acidity.",,16,88,Lombardy,Lugana,,Zenato 2014 Lugana,https://www.winemag.com/buying-guide/zenato-2014-italian-white-turbiana-lugana/,Turbiana,2014,Zenato 14.9,Red,US,"Oak jumps out first, both on the nose and on the palate, before waves of grenadine liqueur and raspberry take over. Velvety in texture, the wine is earthy, with well-integrated tannins and a lingering finish.",Earth Barrel Selection,48,88,California,Sonoma,Russian River Valley,VML 2012 Earth Barrel Selection Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/vml-2012-earth-barrel-selection-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,VML 13.5,Sparkling,US,"A Méthode Champenoise blend of 74% Pinot Noir and 26% Chardonnay, this is another in a line of small-production sparkling wines being made by still producers. A yeasty, almond-infused sparkler, it's restrained and medium in acidity. Peach and apricot come to the fore, fleshing out the midpalate before a subtle, orange-y finish.",Blanc de Noir,50,88,California,Sonoma,Russian River Valley,VML 2010 Blanc de Noir Sparkling (Russian River Valley),https://www.winemag.com/buying-guide/vml-2010-blanc-noir-sparkling-sonoma-russian-river-valley/,Sparkling Blend,2010,VML 13.5,White,Portugal,"This lemon-flavored, perfumed wine has tight layers of young, fresh acidity. White fruits dominate this crisp but densely textured wine. A mineral element gives steeliness, although the aftertaste is more creamy and rounded.",Terra a Terra Reserva,25,88,Douro,,,Quanta Terra 2013 Terra a Terra Reserva White (Douro),https://www.winemag.com/buying-guide/quanta-terra-2013-a-reserva-white-douro/,Portuguese White,2013,Quanta Terra 14,Red,Portugal,"From a portion of Esporão's Douro vineyard, this is a smooth, ripe and very accessible wine. Rich, dark plum and berry flavors are given a structure by the wood aging and the firm, mineral tannins. Age this for a year and drink from 2016.",Assobio,17,88,Douro,,,Quinta dos Murças 2012 Assobio Red (Douro),https://www.winemag.com/buying-guide/quinta-murcas-2012-assobio-red-douro/,Portuguese Red,2012,Quinta dos Murças 12.5,White,Italy,"This linear white presents varietal aromas of tropical fruit, cut grass and crushed tomato vine. The bright, juicy palate offers green melon and white peach alongside zesty acidity that gives it a clean finish.",,18,88,,Friuli Grave,,Pighin 2013 Sauvignon (Friuli Grave),https://www.winemag.com/buying-guide/pighin-2013-sauvignon-blanc-sauvignon-friuli-grave/,Sauvignon,2013,Pighin 9.5,White,Germany,"Dusty tones of mineral, saffron and pollen seem earthy and rustic at first, but the palate of this sun-kissed Riesling is buoyant with concentrated yellow peach and tangerine flavors. It's straightforward in its juicy, fruity style, but a satisfying sip with a gentle price tag.",Piesporter Michelsberg,17,88,Mosel,,,Maringer-Reif 2013 Piesporter Michelsberg Riesling (Mosel),https://www.winemag.com/buying-guide/maringer-reif-2013-piesporter-michelsberg-riesling-mosel/,Riesling,2013,Maringer-Reif 14.8,Red,US,"This wine offers a somewhat uncomfortable mix of herb, vanilla, caramel, green pepper and cherry notes. The mocha-filled flavors are tart, broad and supple, with good acidity and a dry lick of tannins backing it all up.",Spofford Station,25,88,Oregon,Oregon Other,Walla Walla Valley (OR),Lujon 2012 Spofford Station Cabernet Sauvignon (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/lujon-2012-spofford-station-cabernet-sauvignon-other-walla-walla-valley-or/,Cabernet Sauvignon,2012,Lujon 14,Red,US,"Blackberry, tobacco, dried purple flowers and bloody meats greet the nose on this solid wine from pioneering winegrower Louis Lucas and his retired judge partner, Royce Lewellen. The palate shows black cherries and plums, with complexity added by tobacco and pepper spice. The flavors come in and go out quickly, proving clean and fresh.",Estate,26,88,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2011 Estate Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2011-estate-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Lucas & Lewellen 13.5,White,Portugal,"This wine is rich, still young and with a great presence. It layers yellow fruits and orange peel with a soft structure that masks the full-bodied nature of the wine. It is warm, not yet ready. Keep until 2016.",Colheita Seleccionada Branco,18,88,Alentejano,,,Monte dos Cabaços 2012 Colheita Seleccionada Branco White (Alentejano),https://www.winemag.com/buying-guide/monte-cabacos-2012-colheita-seleccionada-branco-white-alentejano/,Portuguese White,2012,Monte dos Cabaços 13,Red,Spain,"Chunky, roasted, somewhat stalky aromas are big and generous but lack purity. This feels snappy and tannic, while flavors of tomato, herbs and oak end with loamy, baked flavors. This is good stuff but it leans toward tomato sauce in flavor and feel.",Cantos de Valpiedra Crianza,20,88,Northern Spain,Rioja,,Finca Valpiedra 2011 Cantos de Valpiedra Crianza (Rioja),https://www.winemag.com/buying-guide/finca-valpiedra-2011-cantos-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2011,Finca Valpiedra 12,White,France,"This full and ripe wine is dominated by fresh apples. A lively, mineral texture and good depth of flavor shows through in the weight of the wine. It's a style that can age for a few more months, so drink from the end of 2015.",Le Fils des Gras Moutons Sur Lie,14,88,Loire Valley,Muscadet Sèvre et Maine,,Domaine Claude Branger 2013 Le Fils des Gras Moutons Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-claude-branger-2013-le-fils-gras-moutons-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine Claude Branger 10.6,White,US,"Lovely aromatics shine in this low-alcohol, dry Riesling. Tangerine, lemon, apple and a hint of honey are in play. It's light, fresh and quite tart, yet the flavors show good concentration and length. Orange flesh and peel are in the forefront, with streaks of Meyer lemon and pineapple.",Estate Grown,15,88,Oregon,Southern Oregon,Umpqua Valley,Girardet 2013 Estate Grown Riesling (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2013-estate-grown-riesling-southern-umpqua-valley/,Riesling,2013,Girardet 14.5,Red,US,"Sanguine, gamy and powerful from the first moment onward, this 80% Cabernet Sauvignon also has 16% Merlot, 2% Cabernet Franc and 2% Petit Verdot. The power on the front palate evolves over time into black cherry and cassis, with shades of mocha lurking in. Firm and oaky, give this time, through 2018–2020.",,50,88,California,Napa,Napa Valley,Faust 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/faust-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Faust 12.5,White,Germany,"Lean and spry, this invigoratingly dry Riesling highlights a sense of minerality over fruit. Layers of slate and chalk penetrate the palate, allowing momentary glimpses of tart melon and tangerine to peep through. It's a refreshing, zesty wine ideal alongside rich, creamy fare, and enjoyable now through 2017.",Hochheim Classic,28,88,Rheingau,,,Domdechant Werner 2013 Hochheim Classic Riesling (Rheingau),https://www.winemag.com/buying-guide/domdechant-werner-2013-hochheim-classic-riesling-rheingau/,Riesling,2013,Domdechant Werner 14.5,Red,US,"There's a substantive strength and intensity of ripe black cherry to this wine that's well-intentioned in its seamless and soft texture. With just enough of a floral element adding flair to its fleshiness, the wine finishes rich in savory oak.",,35,88,California,Napa-Sonoma,Carneros,Frank Family 2012 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/frank-family-2012-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Frank Family 13.9,Red,US,"This blend of 78% Cabernet Sauvignon, 18% Merlot and 4% Malbec offers black cherry, cedar, espresso, oak, bacon fat and dried mint on the nose. It's dense on the palate, with more extracted cherry and cigar box flavors, making for very nice, uncomplicated drinking.",Reserve,30,88,California,Central Coast,Paso Robles,Estancia 2012 Reserve Meritage (Paso Robles),https://www.winemag.com/buying-guide/estancia-2012-reserve-bordeaux-style-red-blend-meritage-central-coast-paso-robles/,Meritage,2012,Estancia 13.5,Red,Italy,"Aromas of violet, wild strawberry and red raspberry carry through to the palate alongside hints of tea and rosemary. It's balanced and approachable with silky tannins and fresh acidity.",,17,88,,Alto Adige,,Erste Neue 2013 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/erste-neue-2013-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Erste Neue 14.4,Red,US,"Tight, juicy and tannic on the entry, this wine is medium bodied and layered in dusty oak, chocolate and black cherry. Lush and not overly oaked, it's a good choice for the table and for fans of Napa Valley ripeness.",,35,88,California,Napa,Napa Valley,Emblem 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/emblem-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Emblem 13,White,Italy,"Aromas of hawthorn, acacia flower and stone fruit take shape in the glass. The linear palate offers crisp apple, juicy pear and bitter almond alongside tangy acidity.",Rocca Sveva Castelcerino,20,88,Veneto,Soave Classico,,Cantina di Soave 2013 Rocca Sveva Castelcerino (Soave Classico),https://www.winemag.com/buying-guide/cantina-soave-2013-rocca-sveva-castelcerino-white-soave-classico/,White Blend,2013,Cantina di Soave 14.35,Red,US,"Cooked cherries, hard cinnamon candies, rhubarb pie and smoked meats arise on the nose of this bottling from the Malibu winery. Ripe cherries, anise and pepper also combine for a pleasant, easy-drinking palate.",,32,88,California,Central Coast,Sta. Rita Hills,Dolin 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/dolin-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Dolin 14.5,White,US,"There's a lot to like in this spritely, vibrant wine, well-crafted in lemony papaya and starfruit. With a small percentage of both Sauvignon Gris and Sauvignon Musque, it's made in a fuller-bodied style, with time spent fermenting in French oak, a smattering of it new, as well as stainless steel. A squeeze of lime closes things out.",Estate Bottled,33,88,California,Sonoma,Chalk Hill,Chalk Hill 2013 Estate Bottled Sauvignon Blanc (Chalk Hill),https://www.winemag.com/buying-guide/chalk-hill-2013-estate-bottled-sauvignon-blanc-sonoma-chalk-hill/,Sauvignon Blanc,2013,Chalk Hill 12.5,Sparkling,US,"A rich, tawny gold color, this vintage-dated sparkling wine is fermented in the bottle and disgorged in small batches. Citrus flesh and rind flavors suggest grapefruit, lemon and lime, and the wine has a lively freshness.",Vintage Brut,27,88,Oregon,Willamette Valley,Willamette Valley,Argyle 2011 Vintage Brut Sparkling (Willamette Valley),https://www.winemag.com/buying-guide/argyle-2011-vintage-brut-sparkling-willamette-valley/,Sparkling Blend,2011,Argyle 14.5,Red,Chile,"The composition of this blend is unusual: Syrah and Mourvèdre come with Pinot Grigio and Roussanne. The result is a spicy, raw, green, saucy nose that announces a tannic, pinched palate. Herbal dark-berry flavors are gritty and suggest eucalyptus, while the finish is spicy and green, with hard tannins.",Edicion Limitada M,30,88,Colchagua Valley,,,Caliterra 2011 Edicion Limitada M Red (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2011-edicion-limitada-m-red-colchagua-valley/,Red Blend,2011,Caliterra 14.3,Red,US,"A bite of spicy wild strawberry marks this wine in flavor and aroma, complementing the soft, lush layers that follow. A candied, marshmallow-like quality gives the wine a sense of ripeness that is probably more pronounced aromatically than otherwise. The sense of sweetness is offset by balanced acidity and a lengthy, spicy finish.",Dutton Ranch,46,88,California,Sonoma,Russian River Valley,Anaba 2012 Dutton Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/anaba-2012-dutton-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Anaba 12.5,White,Italy,"Aromas of stone fruit and pineapple lead the nose. The vibrant palate doles out juicy yellow peach, nectarine zest and a hint of nutmeg. It's nicely balanced with tangy acidity.",,21,88,,Alto Adige,,Kettmeir 2013 Müller-Thurgau (Alto Adige),https://www.winemag.com/buying-guide/kettmeir-2013-other-white-muller-thurgau-alto-adige/,Müller-Thurgau,2013,Kettmeir 11.5,White,Germany,"Savory spice, saffron and smoke tones permeate this spry, delicate Riesling. It's a bit frail on the palate, and clearly showing its maturity, but seductive. Overall, it's a well-priced example of older Riesling that should be enjoyed now.",Lorenzhöfer Spätlese Trocken,25,88,Mosel,,,Karlsmühle 2008 Lorenzhöfer Spätlese Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/karlsmuhle-2008-lorenzhofer-spatlese-trocken-riesling-mosel/,Riesling,2008,Karlsmühle 14.5,Red,US,"This 35-year-old winery's blend of 60% Grenache, 37% Syrah and 3% Mourvèdre shows deep raspberry and boysenberry juice on the nose, with tighter violet, graphite, iron and anise aromas. It's juicy and ripe on the palate, with licorice, roasted game and black pepper flavors.",,14,88,California,Central Coast,Central Coast,Hahn 2013 G-S-M (Central Coast),https://www.winemag.com/buying-guide/hahn-2013-rhone-style-red-blend-g-s-m-central-coast/,G-S-M,2013,Hahn 12.5,White,Italy,"Floral scents of peach blossom, broom and a whiff of pear mingle in the glass. On the bright palate, toasted almond and aromatic herb give interest to the core of Golden Delicious apple and citrus. It's refreshing and balanced with vibrant acidity.",,13,88,Veneto,Soave Classico,,Guerrieri Rizzardi 2013 Soave Classico,https://www.winemag.com/buying-guide/guerrieri-rizzardi-2013-white-soave-classico/,White Blend,2013,Guerrieri Rizzardi 13.5,Red,Italy,"Robust but informal, this opens with aromas of red berry, baking spice and a whiff of smoke. The savory palate doles out crushed black cherry, raspberry, cranberry, black pepper and a saline note alongside hearty tannins. Enjoy young to capture the juicy fruit flavors.",Rosso,12,88,Southern Italy,Cirò,,Librandi 2013 Rosso (Cirò),https://www.winemag.com/buying-guide/librandi-2013-rosso-italian-red-gaglioppo-ciro/,Gaglioppo,2013,Librandi 14.5,Red,Portugal,"While this wine has both fine tannins and a steely, mineral structure, it also offers generous ripe berry fruits that give fresh acidity and a full-bodied feel. The wine is made to be drunk young and fruity, almost now, certainly by 2016.",Van Zellers,15,88,Douro,,,Lemos & Van Zeller 2012 Van Zellers Red (Douro),https://www.winemag.com/buying-guide/lemos-van-zeller-2012-zellers-red-douro/,Portuguese Red,2012,Lemos & Van Zeller 12,White,France,"With an extra year's age, this wine is rounded, full in the mouth and rich. It has plenty of the classic Muscadet acidity and mineral texture, although both are now well integrated into the apple and pear flavors. The wine is ready to drink.",Sur Lie,,88,Loire Valley,Muscadet Sèvre et Maine,,Julien Braud 2012 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/julien-braud-2012-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2012,Julien Braud 14.1,Red,US,"This is a perfect wine for fans of stem inclusion, but perhaps not for others. The aromas show green peppercorns, pasilla chile and a very tight boysenberry. The flavors are also green with jalapeño and other peppers, against a barely ripe, dark berry backdrop.",Verna's Vineyard,50,88,California,Central Coast,Santa Barbara County,Jaffurs 2012 Verna's Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/jaffurs-2012-vernas-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Jaffurs 9,White,Germany,"Stone fruit and grapefruit flavors are plump and concentrated in this incredible value wine, but pierced by a streak of revitalizing lemon and lime. It's delightfully fruity and forward, but finishes long with just a murmur of white-tea tannins.",Late Harvest Spätlese,6,88,Rheinhessen,,,Landshut 2013 Late Harvest Spätlese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/landshut-2013-late-harvest-spatlese-riesling-rheinhessen/,Riesling,2013,Landshut 13.5,Red,US,"This is attractively fruity in aroma, accented by smoke and spices. It smells plummy and tastes a bit like wood smoke and black pepper. Medium to full bodied, it is well balanced and just tannic enough to keep the texture firm and appetizing.",,18,88,California,Mendocino County,Mendocino County,Graziano 2011 Grenache (Mendocino County),https://www.winemag.com/buying-guide/graziano-2011-grenache-mendocino-lake-counties-county/,Grenache,2011,Graziano 13.5,White,Portugal,"This ultrayoung wine is all fruit. It is textured with minerality and a chalky character that is keeping the fresh green fruits in balance. The wine is delicious, although really not ready. Better to wait until 2016.",Companhia das Lezírias Tyto Alba Vinhas Protegidas,20,88,Tejo,,,Wines & Winemakers 2014 Companhia das Lezírias Tyto Alba Vinhas Protegidas White (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2014-companhia-das-lezirias-tyto-alba-vinhas-protegidas-white-tejo/,Portuguese White,2014,Wines & Winemakers 13.6,Red,US,"This wine incorporates aromas of the barnyard, along with spicy cinnamon and pepper candy. Roundly fruity with abundant cherry flavors, it's well-woven and forward, giving every indication that drinking it sooner rather than later is the right approach.",Marylhurst Estate,36,88,Oregon,Willamette Valley,Dundee Hills,Vista Hills 2012 Marylhurst Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/vista-hills-2012-marylhurst-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Vista Hills 12.5,Sparkling,France,"With some Chardonnay in the blend, this is a ripe, yellow and white fruit flavored wine. It is soft, creamy and balanced between the crisper acidity and rounded fruit. Finishing with lemon zest, it is ready to drink.",Brut,18,88,Loire Valley,Crémant de Loire,,Château Moncontour NV Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/chateau-moncontour-nv-brut-sparkling-cremant/,Sparkling Blend,,Château Moncontour 13.5,Red,Italy,"Attractive aromas of red berry and blue flower lead the nose on this bright wine. On the palate, notes of beet and mint accent a core of wild strawberry and crunchy red cherry. It's savory and easy drinking thanks to fresh acidity and sleek tannins.",,17,88,,Alto Adige,,Cantina Produttori San Michele Appiano 2013 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2013-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Cantina Produttori San Michele Appiano 13,Red,Italy,"Pretty varietal aromas include raspberry and rose petal. The sleek, easy-drinking palate offers crushed strawberry, green tomato and a hint of mineral alongside polished tannins.",,16,88,,Alto Adige,,Cantina Produttori Cortaccia 2013 Pinot Nero (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-cortaccia-2013-pinot-noir-nero-alto-adige/,Pinot Nero,2013,Cantina Produttori Cortaccia 14.5,White,US,"Creamy vanilla and pear give this white a decadent edge, brought back to earth by its integrated acidity. The use of oak is not overdone and there's body and structure to spare, along with tropical-leaning flavors of papaya and pineapple.",,29,88,California,Sonoma,Sonoma Valley,Beltane Ranch 2013 Sauvignon Blanc (Sonoma Valley),https://www.winemag.com/buying-guide/beltane-ranch-2013-sauvignon-blanc-sonoma-valley/,Sauvignon Blanc,2013,Beltane Ranch 13.5,White,US,"Actress Drew Barrymore's project with Carmel Road shows aromas of sliced golden and red apples, wet cement and freshly cut grass. It's slightly salty on the palate with a tremendous amount of apple cider-like zing that runs through the whole sipping experience, showing both the floral and bitter flavors of ruby-red grapefruit pith.",,15,88,California,Central Coast,Monterey,Barrymore 2013 Pinot Grigio (Monterey),https://www.winemag.com/buying-guide/barrymore-2013-pinot-grigio-gris-grigio-central-coast-monterey/,Pinot Grigio,2013,Barrymore 12.5,Red,Italy,"Aromas of violet and red currant waft from the glass. The fresh, juicy palate delivers wild cherry, strawberry and an herbal note alongside bright acidity and soft tannins. It finishes with an almond accent.",Campaner,18,88,,Alto Adige,,Caldaro 2013 Campaner Schiava (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2013-campaner-italian-red-schiava-alto-adige/,Schiava,2013,Caldaro 11.5,White,Germany,"Hints of pastry and almond lend richness to fresh white grapefruit and peach flavors in this dry, delicately textured wine. Perfumed and pretty, it's a delightful quaffer with a brisk, blossomy finish.",Blanc de Noir,14,88,Nahe,,,Paul Anheuser 2013 Blanc de Noir Pinot Noir (Nahe),https://www.winemag.com/buying-guide/paul-anheuser-2013-blanc-noir-pinot-noir-nahe/,Pinot Noir,2013,Paul Anheuser 13,Red,Germany,"Dusty minerals and subtle black cherry and bramble notes lend delicacy to this elegant, but slightly fragile, wine. Fresh cranberry acidity is brisk and cutting on the palate, leading a moderately long finish framed with soft, chalky tannins.",Dürkheimer,27,88,Pfalz,,,Pflüger 2012 Dürkheimer Pinot Noir (Pfalz),https://www.winemag.com/buying-guide/pfluger-2012-durkheimer-pinot-noir-pfalz/,Pinot Noir,2012,Pflüger 13,White,Italy,"This medium-bodied wine has aromas of white flower, apple and toast. The palate offers dried apple, vanilla, lemon drop and oak-driven spice. Drink soon to capture the remaining fruit.",Maurus,45,88,,Isonzo del Friuli,,Masut da Rive 2012 Maurus Chardonnay (Isonzo del Friuli),https://www.winemag.com/buying-guide/masut-rive-2012-maurus-chardonnay-isonzo-del-friuli/,Chardonnay,2012,Masut da Rive 13,White,Italy,"A blend of Teroldego, Lagrein and Merlot, this deeply colored, informal red doles out crushed blackberry and mature black cherry flavors backed up by notes of ground pepper and espresso. Round tannins and tangy acidity provide support.",Phases,12,88,,Vigneti delle Dolomiti,,Alta Luna 2012 Phases Red (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/alta-luna-2012-phases-red-vigneti-delle-dolomiti/,Red Blend,2012,Alta Luna 13.5,Red,Spain,"Aromas of aged cheese, leather, latex and medicinal cherry and plum lead to a juicy, acid-driven palate with buttery oak as the offset. Flavors of oak-related butter, popcorn and saline push this creamy red toward the finish line, but all the while fruit is secondary to oak. Drink through 2018.",PS-Xtrem Organic,32,88,Catalonia,Alella,,Alta Alella 2012 PS-Xtrem Organic Red (Alella),https://www.winemag.com/buying-guide/alta-alella-2012-ps-xtrem-organic-red-alella/,Red Blend,2012,Alta Alella 13,White,Portugal,"This wine reflects the fresh, cool character of Lisboa, with its ocean influence. A tangy, steely edge brings out a mineral character to top up the crisp citrus and apple fruitiness. The wine needs until 2016.",Dory Colheita Branco,13,88,Lisboa,,,Adega Mãe 2013 Dory Colheita Branco White (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2013-dory-colheita-branco-white-lisboa/,Portuguese White,2013,Adega Mãe 13.6,White,US,"This stellar unoaked version of the variety, nicely priced, opens with sweet aromas of honeysuckle and jasmine. From there, bristling acidity leads down a road of stone fruit, apple and quince, with a savory twist of ginger on the finish.",Unoaked,19,88,California,Napa-Sonoma,Carneros,Kopriva 2013 Unoaked Chardonnay (Carneros),https://www.winemag.com/buying-guide/kopriva-2013-unoaked-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Kopriva 14.5,Red,Spain,"Deep, smoky aromas of black fruits are muscular and full. This is well structured and strong, with toast and dark-fruit flavors of blackberry and plum. Spicy, peppery flavors and mild heat drive the finish.",Red,13,88,Catalonia,Montsant,,Gran Vinaio 2010 Red Grenache (Montsant),https://www.winemag.com/buying-guide/gran-vinaio-2010-red-grenache-montsant/,Grenache,2010,Gran Vinaio 12.5,White,Australia,"Lean. Linear. Crisp. Focused. This is textbook dry Riesling, showing lime aromas and flavors tinged with hints of talcum powder and beeswax. Drink it now, or hold up until at least 2023.",Killerman's Run,20,88,South Australia,Clare Valley,,Kilikanoon 2013 Killerman's Run Riesling (Clare Valley),https://www.winemag.com/buying-guide/kilikanoon-2013-killermans-run-riesling-clare-valley/,Riesling,2013,Kilikanoon 13.5,White,US,"Round and fruity, this is drinking at its peak. Pear and apple flavors carry lighter notes of cinnamon, with a caramel-apple finish.",,20,88,Oregon,Willamette Valley,Eola-Amity Hills,Keeler 2012 Pinot Gris (Eola-Amity Hills),https://www.winemag.com/buying-guide/keeler-2012-pinot-grigio-gris-gris-willamette-valley-eola-amity-hills/,Pinot Gris,2012,Keeler 13.5,Red,Portugal,"Named after the grandfather of the present Reynolds, this oak-aged bend of Alicante Bouschet, Trincadeira and Syrah is firm and solid. It has perfumed black fruits, generous tannins and a concentrated structure. Drink from 2017.",Carlos Reynolds,18,88,Alentejano,,,Julian Reynolds 2011 Carlos Reynolds Red (Alentejano),https://www.winemag.com/buying-guide/julian-reynolds-2011-carlos-red-alentejano/,Portuguese Red,2011,Julian Reynolds 13.5,Red,Portugal,"Perfumed wood aromas lead to tarry tannins and flavors of chocolate and coffee. The black fruit comes later, bringing a richer edge to this structured wine. Wood aging gives the burnt-toast character to this wine that is still firm and dense. Drink from 2016.",Reynolds Reserva,28,88,Alentejano,,,Julian Reynolds 2008 Reynolds Reserva Red (Alentejano),https://www.winemag.com/buying-guide/julian-reynolds-2008-reynolds-reserva-red-alentejano/,Portuguese Red,2008,Julian Reynolds 13,Red,US,"Here is a well-made Oregon Pinot Noir from the people who know the grapes fully—vineyard manager Dai Crisp and his crew. Purple fruits, tart acids and a lively mouthfeel with young, fresh mixed berry fruit flavors are all on display. This is not a typical 2012 fruit bomb, but compensates with some tannic, herbal muscle.",5 Blocks Wren and Temperance Hill,25,88,Oregon,Willamette Valley,Willamette Valley,Lumos 2012 5 Blocks Wren and Temperance Hill Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lumos-2012-5-blocks-wren-temperance-hill-pinot-noir-willamette-valley/,Pinot Noir,2012,Lumos 12.5,White,Italy,Aromas of green apple and Bartlett pear lead the nose on this attractive blend of 90% Chardonnay and 10% Sauvignon. The creamy palate offers juicy white peach and tangerine brightened by fresh acidity.,Critone,15,88,Southern Italy,Val di Neto,,Librandi 2013 Critone White (Val di Neto),https://www.winemag.com/buying-guide/librandi-2013-critone-white-val-neto/,White Blend,2013,Librandi 14.5,Red,Chile,"Soupy, stewy, savory aromas are herbal and funky. This is dense and tannic on the palate, with herbal, gamy, briny berry flavors that come before a peppery, dry, tannic finish with modest heat and burn. This wine has good qualities but also cool-climate green notes.",Lot 8,40,88,Leyda Valley,,,Viña Leyda 2012 Lot 8 Syrah (Leyda Valley),https://www.winemag.com/buying-guide/leyda-2012-lot-8-shiraz-syrah-syrah-leyda-valley/,Syrah,2012,Viña Leyda 12.5,White,Italy,"Enticing aromas of white flower, ripe orchard fruit and a hint of slate mingle in the glass. The round palate offers juicy white peach, creamy green apple, tropical fruit and almond alongside fresh acidity. A mineral note signals the finish.",,21,88,Veneto,Soave Classico,,Le Battistelle 2012 Soave Classico,https://www.winemag.com/buying-guide/le-battistelle-2012-italian-white-garganega-soave-classico/,Garganega,2012,Le Battistelle 14.5,Red,Chile,"Herbal, peppery berry aromas are spicy and push up against green. This blend of Cabernet Sauvignon, Carmenère and Petit Verdot feels gritty and choppy, with hollowness in the midpalate. Flavors of lemony oak, vanilla and tangy red-berry fruits finish herbal and oaky, with a lasting note of vanilla.",,57,88,Maipo Valley,,,Lafken 2009 Red (Maipo Valley),https://www.winemag.com/buying-guide/lafken-2009-red-maipo-valley/,Red Blend,2009,Lafken 12.5,Red,Italy,"Made with 95% Schiava Grossa and 5% Lagrein, this bright wine conveys aromas of red currant and violet. The savory, easy-drinking palate doles out crunchy red cherry and baking spices. It's balanced with crisp acidity and soft, smooth tannins. Enjoy soon.",Lago di Caldaro Classico Superiore De Silva PeterLeiter,12,88,,Alto Adige,,Tenuta Peter Sölva & Söhne 2011 Lago di Caldaro Classico Superiore De Silva PeterLeiter Red (Alto Adige),https://www.winemag.com/buying-guide/tenuta-peter-solva-sohne-2011-lago-caldaro-classico-superiore-silva-peterleiter-red-alto-adige/,Red Blend,2011,Tenuta Peter Sölva & Söhne 14.5,Red,Chile,"Earth, currant, tomato, spice and cocoa aromas are lively and loud. This Pinot has a cushioned feel with moderate but present acidity. Toasty oak, dry spice and chocolate flavors end with woody dryness and forward oak that could use until 2016 or so to get better absorbed.",,20,88,Casablanca Valley,,,Ritual 2013 Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/ritual-2013-pinot-noir-casablanca-valley/,Pinot Noir,2013,Ritual 14.9,Red,US,"A combination of 76% Zinfandel and 24% Petite Sirah, this vineyard's lineage traces back in stages. The core six acres of Zinfandel was planted before 1892, the other acreage much more recently. Still, the wine retains an old soul of leather, tobacco and baking spice, wrapped around a ham-fisted swath of toasted oak.",Barricia Single Vineyard,35,88,California,Sonoma,Sonoma Valley,Ravenswood 2012 Barricia Single Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/ravenswood-2012-barricia-single-vineyard-zinfandel-sonoma-valley/,Zinfandel,2012,Ravenswood 14.5,Red,Portugal,"Mar de Palha (seaweed) is a reminder of the closeness of the ocean to the Chocapalha estate. This is a rich, wood-aged wine, full of dark plum and berry fruits with almost-sweet tannins. It's ready to drink in a rich, young fruit way, although it will be even better from 2016.",Mar da Palha,20,88,Lisboa,,,Quinta de Chocapalha 2011 Mar da Palha Red (Lisboa),https://www.winemag.com/buying-guide/quinta-chocapalha-2011-mar-palha-red-lisboa/,Portuguese Red,2011,Quinta de Chocapalha 13.5,White,Italy,"Aromas of candied fruit, vanilla and toasted oak lead the nose. The firm palate offers dried yellow peach, mature yellow apple, lemon drop, toast and vanilla alongside soft acidity. It closes on a note of bitter almond.",Auge Riserva,21,88,Veneto,Soave Superiore,,Villa Canestrari 2012 Auge Riserva (Soave Superiore),https://www.winemag.com/buying-guide/villa-canestrari-2012-auge-riserva-italian-white-garganega-soave-superiore/,Garganega,2012,Villa Canestrari 12.5,Red,Italy,"This opens with varietal aromas of strawberry and pressed wild flower. The bright, silky palate doles out crushed cherry, raspberry and white almond. It's balanced with bright acidity and lithe tannins. Enjoy soon.",Hexenbichler,15,88,,Alto Adige,,Tramin 2013 Hexenbichler Schiava (Alto Adige),https://www.winemag.com/buying-guide/tramin-2013-hexenbichler-italian-red-schiava-alto-adige/,Schiava,2013,Tramin 13.9,Red,US,"This is the winery's wine club cuvée, a five-vineyard blend with an emphasis on pretty, tart, cherry fruit. It's not a complicated wine, but the fruit/acid balance is just right, and any new oak was applied with a very light touch.",La Cuillère Member's Reserve,55,88,Oregon,Willamette Valley,Willamette Valley,Torii Mor 2012 La Cuillère Member's Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/torii-mor-2012-cuillere-members-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Torii Mor 15,Red,Spain,"Cherry and plum aromas are lean and citrusy, while the palate on this high-reaching Garnacha is loud and raw, with punishing tannins. Plum skin, cherry and oaky coconut flavors finish with heat and aggression. This is not easy to drink at this point; give it until 2016–2017 and revisit.",Masdeu,125,88,Catalonia,Priorat,,Scala Dei 2011 Masdeu Garnacha (Priorat),https://www.winemag.com/buying-guide/scala-2011-masdeu-grenache-garnacha-priorat/,Garnacha,2011,Scala Dei 13.5,Red,Portugal,"A blend of Touriga Nacional and Castelão, this is a dense and rich wine. It has spice, soft tannins that are already well integrated, and ripe juicy black fruits. Drink this generous wine from 2016.",Enigma Reserva,15,88,Tejo,,,Enoport 2012 Enigma Reserva Red (Tejo),https://www.winemag.com/buying-guide/enoport-2012-enigma-reserva-red-tejo/,Portuguese Red,2012,Enoport 12,White,France,"From a parcel of vines planted on schist and close to the Lake of Grandlieu, this is a smooth, still-young wine. It has the freshest acidity, laced with citrus and green pear. Lightly textured and bright at the end, it's ready to drink.",Les Granges Sur Lie,18,88,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine les Hautes Noëlles 2013 Les Granges Sur Lie (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-hautes-noelles-2013-granges-sur-lie-other-white-melon-muscadet-cotes-grandlieu/,Melon,2013,Domaine les Hautes Noëlles 13,White,France,"This is young of course, but the creamy richness makes it attractive even at this early stage. As it fills out, the more complex acidity and mineral texture will come forward. Drink now for the fruit, or wait until 2016 for a more complex wine.",,24,88,Loire Valley,Pouilly-Fumé,,Domaine Gilles Chollet 2013 Pouilly-Fumé,https://www.winemag.com/buying-guide/domaine-gilles-chollet-2013-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2013,Domaine Gilles Chollet 12,White,France,This wine is bright and fresh with a creamy subtext that gives just the right amount of richness. A good mineral character adds bite and brings out the final refeshing citrus. Drink now.,Passionnément Sur Lie,,88,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Tourette 2013 Passionnément Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-tourette-2013-passionnement-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de la Tourette 12,White,France,"This is a textured wine, showing minerality and a tight character. Firm and closed, it needs to age, with its crisp stone fruit flavors and tangy, zesty fruitiness. Drink from 2016.",Les Gras Moutons Sur Lie,17,88,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Pepière 2013 Les Gras Moutons Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-pepiere-2013-gras-moutons-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de la Pepière 12,White,France,"Strongly mineral in texture, this structured wine from vines growing in gneiss (dense, schist-like rock) soil needs some time. It has intense acidity and citrus flavors along with a crisp edge and tight aftertaste. Drink from 2016.",Gneiss de Bel Abord Sur Lie,,88,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Fruitière 2014 Gneiss de Bel Abord Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-fruitiere-2014-gneiss-bel-abord-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2014,Domaine de la Fruitière 12.5,White,France,"Named after the last Duchess of Brittany, who died 500 years ago, this single-vineyard Muscadet is smooth and soft. Apple and pear flavors give a ripe character to this open and fruity wine. Drink now.",Clos de la Vieille Chaussée Anne de Bretagne,,88,Loire Valley,Muscadet Sèvre et Maine,,Domaine Clair Moreau 2012 Clos de la Vieille Chaussée Anne de Bretagne (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-clair-moreau-2012-clos-vieille-chaussee-anne-bretagne-other-white-melon-muscadet-sevre-maine/,Melon,2012,Domaine Clair Moreau 12.5,White,France,"Fruity and textured, this offers flavors of yellow and white fruits. It's crisp, herbaceous and light with attractive acidity and a full, ripe aftertaste. It's clean, beautifully fresh and ready to drink.",Les Grenettes,,88,Loire Valley,Touraine,,Domaine Beauséjour 2013 Les Grenettes Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/domaine-beausejour-2013-grenettes-sauvignon-blanc-touraine/,Sauvignon Blanc,2013,Domaine Beauséjour 14.5,Red,US,"The Malibu winery sources from the famed vineyard to deliver a wine with aromas of cherry pie, cola, chai and black pepper. It's fairly grippy with tannins on the palate, showing flavors of minty cherry and raspberry as well as some eucalyptus.",Bien Nacido Vineyard,45,88,California,Central Coast,Santa Maria Valley,Dolin 2012 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/dolin-2012-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Dolin 13.8,Red,US,"Mushroomy damp earth and a streak of black currant open this wine that's also juicy in blackberry and high-toned acidity. Tingling spice rounds out the flavor profile in this not overly extravagant or extracted Cab, which is ready to be enjoyed now.",,42,88,California,Napa,Napa Valley,Glenwood Cellars 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/glenwood-cellars-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Glenwood Cellars 12,White,Germany,"Darker tones of spice and crushed minerals lend complexity to pretty white blossom, lemon and stone fruit flavors. A streak of lime and lemongrass adds refreshment and vibe to the midpalate, leaving the finish brisk and bright.",Schwarzer Adler,25,88,Baden,,,Franz Keller 2013 Schwarzer Adler Pinot Blanc (Baden),https://www.winemag.com/buying-guide/franz-keller-2013-schwarzer-adler-pinot-blanc-baden/,Pinot Blanc,2013,Franz Keller 13.5,Red,Spain,"Jammy, gritty berry aromas set up a rubbery, full-force palate that doesn't tread lightly. Roasted, almost burnt black-fruit flavors finish firm. Overall, this feels right, while the flavors run a touch baked, rustic and stalky.",Roble,10,88,Catalonia,Montsant,,Finca Hispana 2011 Roble Red (Montsant),https://www.winemag.com/buying-guide/finca-hispana-2011-roble-red-montsant/,Red Blend,2011,Finca Hispana 12.5,White,Portugal,"With some fermentation in oak, this has weight as well as freshness. It's a rounded, smooth and lightly textured wine that's full of green apple and pear fruit flavors. Well structured, it could be drunk young, although it will be better from the end of 2015.",,9,86,Tejo,,,Fiuza 2014 Chardonnay (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-chardonnay-tejo/,Chardonnay,2014,Fiuza 14.1,White,US,"This is a nicely complete wine with a rich texture, subtle aromas and flavors that resemble Anjou pear and honeysuckle, and a clean, lingering, lightly fruity finish. Medium-bodied and smooth, it will be versatile before or with meals.",,24,86,California,Lake County,Lake County,Clif Family 2013 Viognier (Lake County),https://www.winemag.com/buying-guide/clif-family-2013-viognier-mendocino-lake-counties-lake-county/,Viognier,2013,Clif Family 13.5,Red,Chile,"Prickly, snappy and herbal on the nose, this edgy Pinot is crisp and cutting on the palate. Tea and spiced raspberry and plum flavors are matched by spicy oak and juicy acidity.",Secreto,15,86,Casablanca Valley,,,Viu Manent 2013 Secreto Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/viu-manent-2013-secreto-pinot-noir-casablanca-valley/,Pinot Noir,2013,Viu Manent 13.5,White,Italy,Intense aromas of banana and tropical fruit carry over to the simple palate along with tangerine zest and green apple. Zesty acidity gives it a refreshing finish.,,20,86,Lombardy,Lugana,,Monte del Frà 2014 Lugana,https://www.winemag.com/buying-guide/monte-fra-2014-italian-white-turbiana-lugana/,Turbiana,2014,Monte del Frà 14,Red,Portugal,"This has big red berry flavors along with intense acidity topped by the dark, dry tannic structure. It will need some aging, so drink from 2017.",Orquestra,10,86,Alentejano,,,Perescuma 2013 Orquestra Red (Alentejano),https://www.winemag.com/buying-guide/perescuma-2013-orquestra-red-alentejano/,Portuguese Red,2013,Perescuma 12,White,France,"Touraine produces immediately attractive Sauvignon Blanc, fresh and light. This is typically crisp while keeping a light poise and ripe acidity. It's ready to drink.",,12,86,Loire Valley,Touraine,,Antoine Simoneau 2014 Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/antoine-simoneau-2014-sauvignon-blanc-touraine/,Sauvignon Blanc,2014,Antoine Simoneau 13.5,Red,Portugal,Wood aging gives this wine its weight and richness. Strawberry and blackberry fruits show strongly alongside the firm structure and considerable acidity. Drink from 2016.,Montaria Reserva,,86,Alentejano,,,Parras Vinhos 2013 Montaria Reserva Red (Alentejano),https://www.winemag.com/buying-guide/parras-vinhos-2013-montaria-reserva-red-alentejano/,Portuguese Red,2013,Parras Vinhos 12.5,Red,Italy,"This easy-drinking wine offers bright red cherry, wild strawberry and crushed raspberry flavors. Sleek, simple and well made, it should be enjoyed young to capture the fresh fruit.",,,85,,Delle Venezie,,Esperto 2011 Pinot Nero (Delle Venezie),https://www.winemag.com/buying-guide/esperto-2011-pinot-noir-nero-delle-venezie/,Pinot Nero,2011,Esperto ,White,Portugal,"With its light prickle, this fresh and fruity wine is great for the summer. A strong citrus character partners with bright acidity and a lively, perfumed aftertaste. Drink now.",QM Blue,,85,Vinho Verde,,,Quintas de Melgaço 2014 QM Blue White (Vinho Verde),https://www.winemag.com/buying-guide/quintas-melgaco-2014-qm-blue-white-vinho-verde/,Portuguese White,2014,Quintas de Melgaço 12.5,White,Italy,Aromas of passion fruit and banana lead the nose. The simple palate offers tropical fruit and unripe apple alongside racy acidity.,Vigne di Sande,13,85,Veneto,Soave,,Villa Canestrari 2014 Vigne di Sande (Soave),https://www.winemag.com/buying-guide/villa-canestrari-2014-vigne-sande-white-soave/,White Blend,2014,Villa Canestrari 12,White,France,"From selected wines aged for several years on the lees, this is a toasty, obviously mature wine. It has a definite style to it, even if that has nothing to do with Muscadet. It's ripe and full in the mouth with quince jelly and apricot flavors. Drink now.",Le Master de Donatien Sur Lie,,85,Loire Valley,Muscadet Sèvre et Maine,,Donatien Bahuaud 2005 Le Master de Donatien Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/donatien-bahuaud-2005-le-master-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2005,Donatien Bahuaud 13.9,White,US,"Light and yeasty, this thin wine has delicate hints of lime and grapefruit. The finish offers a slightly bitter citrus-rind character and some heat.",Cana Bloc,23,85,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Cana Bloc Pinot Gris (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-cana-bloc-pinot-grigio-gris-gris-southern-umpqua-valley/,Pinot Gris,2013,Reustle 14,Red,Portugal,"This soft wine has red berry fruits and a tangy, stalky texture. It's fruity and smooth, with fresh acidity that gives a bright aftertaste. This wine, from the small Palmela region at the heart of the Setúbal peninsula, is not for aging. Drink now.",Azul Portugal,12,85,Palmela,,,Wines & Winemakers 2012 Azul Portugal Red (Palmela),https://www.winemag.com/buying-guide/wines-winemakers-2012-azul-portugal-red-palmela/,Portuguese Red,2012,Wines & Winemakers 13,Red,France,"This young and fruity wine has red cherries that lie over soft tannins and a stalky texture. It's all about fruit that's ready to drink, and not for aging.",Le Grand Bouqueteau,16,85,Loire Valley,Chinon,,Château du Coudray Montpensier 2014 Le Grand Bouqueteau (Chinon),https://www.winemag.com/buying-guide/chateau-du-coudray-montpensier-2014-le-grand-bouqueteau-cabernet-franc-chinon/,Cabernet Franc,2014,Château du Coudray Montpensier 13.5,Red,Spain,"Ripe, soft and pillowy on the nose, this blend is wide and lazy on the palate, with raisin and prune flavors offset by moderate acidity. A loamy, raisiny finish confirms a sense of ripeness and weight.",Crianza Tradicional,15,85,Catalonia,Catalunya,,Campo Lindo 2009 Crianza Tradicional Cabernet Sauvignon-Tempranillo (Catalunya),https://www.winemag.com/buying-guide/campo-lindo-2009-crianza-tradicional-spanish-red-cabernet-sauvignon-tempranillo-catalunya/,Cabernet Sauvignon-Tempranillo,2009,Campo Lindo 12.5,White,Italy,"Simple and refreshing, this opens with a light floral fragrance and a whiff of pear. The easy palate offers tart green apple and a citrus note alongside bright acidity.",,10,85,,Friuli Grave,,Cabert 2014 Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/cabert-2014-pinot-grigio-gris-grigio-friuli-grave/,Pinot Grigio,2014,Cabert 14.5,Red,US,"Blackberry jam and blueberry cobbler find common ground in this ripe, extracted wine, with a leathery exterior and a taste of dark chocolate. Medium bodied and not terribly high in acidity, it's approachable and enjoyable now.",Pagnano Vineyard,32,85,California,Sonoma,Russian River Valley,WillowBrook Cellars 2012 Pagnano Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/willowbrook-cellars-2012-pagnano-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,WillowBrook Cellars 13,Red,Chile,"Tea, spice, tomato and briny aromas control the bouquet on this medium-bodied, slightly soupy-feeling Pinot. Earth, mushroom, tea, tomato and raspberry flavors finish peppery and spicy.",Columbine Special Reserve,16,85,Casablanca Valley,,,William Cole 2013 Columbine Special Reserve Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/william-cole-2013-columbine-special-reserve-pinot-noir-casablanca-valley/,Pinot Noir,2013,William Cole ,Red,Chile,"Loamy earth, black cherry and tomato aromas mingle on a flat, heavy bouquet. This Pinot has a full, resiny, oaky mouthfeel and flavors of spiced berry, dark plum and oak. A mildly bitter, woody-tasting finish is driven almost exclusively by oak.",Nimbus Single Vineyard,15,85,Casablanca Valley,,,Viña Casablanca 2013 Nimbus Single Vineyard Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2013-nimbus-single-vineyard-pinot-noir-casablanca-valley/,Pinot Noir,2013,Viña Casablanca 14.1,Red,US,Smoky meat and herb notes combine in interesting ways in this wine. A muddled midpalate offers brambly black fruit.,Estate,40,85,California,Sonoma,Russian River Valley,Rock Wall 2012 Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/rock-wall-2012-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Rock Wall 11.5,White,France,"Rounded, soft and fruity, this is an attractive wine to drink immediately. It has light acidity, a crisp, green aftertaste and a ripe backdrop of red apples and pears.",Carte d'Or Sur Lie,13,85,Loire Valley,Muscadet Sèvre et Maine,,Sauvion 2013 Carte d'Or Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/sauvion-2013-carte-dor-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Sauvion 12.5,White,Portugal,"This fruit-driven wine is all about fresh, ripe apricots and pears. A blend of Rabigato and the more unusual Codega do Larinho, it has great acidity, texture and a tense, mineral character. Drink from late 2015.",Passa,15,85,Douro,,,Quinta do Passadouro 2013 Passa White (Douro),https://www.winemag.com/buying-guide/quinta-passadouro-2013-passa-white-douro/,Portuguese White,2013,Quinta do Passadouro 13,Red,Portugal,"Soft and juicy, this is a warm, perfumed, immediately accessible wine. In its juicy softness, the very-ripe fruit shows a Port-like character. The wine is smooth and ready to drink.",,10,85,Tejo,,,Quinta do Casal Monteiro 2012 Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-monteiro-2012-red-tejo/,Portuguese Red,2012,Quinta do Casal Monteiro 12.5,White,France,"This light and fruity wine is fresh with lemon and light minerality. It is ready to drink, with its bright acidity and pear and apple aftertaste.",Le Charmel Sur Lie,12,85,Loire Valley,Muscadet Sèvre et Maine,,Tortoise Creek 2013 Le Charmel Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/tortoise-creek-2013-le-charmel-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Tortoise Creek 12.5,Rose,France,"Négrette comes mainly from Fronton, close to the terracotta rose-pink city of Toulouse. This soft, crisp wine is attractive for its freshness and red fruit flavors. It's ready to drink immediately.",Villa la Vie en Rose,12,85,France Other,Vin de France,,Lionel Osmin & Cie 2013 Villa la Vie en Rose Rosé (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2013-villa-vie-en-rose-vin/,Rosé,2013,Lionel Osmin & Cie 13.5,White,Australia,"Is Bin 65 back? Folks who remember what a screaming buy this was in the early 1990s will be encouraged by this bottling, which features bright tropical-fruit flavors and a weighty texture.",Bin 65,8,85,Australia Other,South Eastern Australia,,Lindemans 2013 Bin 65 Chardonnay (South Eastern Australia),https://www.winemag.com/buying-guide/lindemans-2013-bin-65-chardonnay-south-eastern/,Chardonnay,2013,Lindemans 14.9,Red,US,"Smoky, leathery and awash in black plum, this wine conveys something slightly sweet and mealy, as though its fruit has been diluted, leaving only thin layers to remain.",Scarlett,65,85,California,Napa,Rutherford,McGah Family 2012 Scarlett Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/mcgah-family-2012-scarlett-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,McGah Family 13.5,Red,Chile,"Leathery, rubbery aromas suggest latex and red-berry fruits. This has a fresh, rubbery, tartaric mouthfeel and a mix of raw oak and clove flavors matched against tart currant and red plum. A crisp, peppery finish fades fast.",Voluptous Beauty,11,85,Central Valley,,,Oops 2013 Voluptous Beauty Cabernet Franc-Carmenère (Central Valley),https://www.winemag.com/buying-guide/oops-2013-voluptous-beauty-red-blend-cabernet-franc-carmenere-central-valley/,Cabernet Franc-Carmenère,2013,Oops 12.5,Sparkling,Brazil,"A simple, sweet bouquet offers vanilla aromas but not much fruit. Like the nose, the palate is basic in feel, with a modest bubble bead and flat acidity resulting in soft plum and cherry flavors. A sweet finish with brown sugar is light on follow-through.",Cuvée Tradition Brut Rosé,17,85,Brazil,,,Miolo 2013 Cuvée Tradition Brut Rosé (Brazil),https://www.winemag.com/buying-guide/miolo-2013-cuvee-tradition-brut-rose/,Champagne Blend,2013,Miolo 12,White,France,"This New World style of Sauvignon Blanc is ripe, intense and catty in flavor. Very herbaceous, concentrated fruits are right up front. There is no complexity, just fruit.",Les Gourmets,9,85,Loire Valley,Touraine,,Confrerie de Oisly et Thesée 2014 Les Gourmets Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/confrerie-oisly-thesee-2014-gourmets-sauvignon-blanc-touraine/,Sauvignon Blanc,2014,Confrerie de Oisly et Thesée 12.5,White,Portugal,"Fresh and fruity, this has a touch of herbaceousness that gives crispness and citrus flavors on top of the yellow fruits and mineral texture. Drink from late 2015.",Chaminé Branco,12,85,Alentejano,,,Cortes de Cima 2013 Chaminé Branco White (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2013-chamine-branco-white-alentejano/,Portuguese White,2013,Cortes de Cima 11,White,France,"Off dry and fruity, this is a young, bright wine. Sweet apple and peach flavors push through the light texture to give a forward wine that is ready to drink, although it will develop attractively until 2016.",Demi-Sec,19,85,Loire Valley,Vouvray,,Château de Montfort 2014 Demi-Sec (Vouvray),https://www.winemag.com/buying-guide/chateau-montfort-2014-demi-sec-chenin-blanc-vouvray/,Chenin Blanc,2014,Château de Montfort 13.5,Red,Portugal,"This light, fruity wine is made to be ready young. Fresh black currant flavors and soft tannins add a touch of dryness to the wine's fragrant character. Drink now.",Monte Cascas Colheita,13,85,Alentejano,,,Casca Wines 2014 Monte Cascas Colheita Red (Alentejano),https://www.winemag.com/buying-guide/casca-wines-2014-monte-cascas-colheita-red-alentejano/,Portuguese Red,2014,Casca Wines 13,Red,Portugal,"Light and fruity, this has the softest structure. Red berry fruits give the wine a bright, jammy character with acidity offering some freshness. Drink now.",Cape Roca Boat,13,85,Douro,,,Casca Wines 2014 Cape Roca Boat Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2014-cape-roca-boat-red-douro/,Portuguese Red,2014,Casca Wines 12.5,White,Italy,"Pretty aromas of Bartlett pear and a floral note lead the nose on this easy-drinking wine. The simple, refreshing palate offers lemon zest and apple alongside tangy acidity.",Retro,11,85,Veneto,Soave Classico,,Bolla 2013 Retro (Soave Classico),https://www.winemag.com/buying-guide/bolla-2013-retro-white-soave-classico/,White Blend,2013,Bolla 12.5,White,Italy,"Aromas of Granny Smith apple, pear and a hint of citrus lead the nose and carry over to the palate. This wine is simple, straightforward and refreshing.",,9,85,,Friuli Grave,,Il Cavaliere 2013 Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/il-cavaliere-2013-pinot-grigio-gris-grigio-friuli-grave/,Pinot Grigio,2013,Il Cavaliere 12.5,Sparkling,France,It makes sense to produce this red sparkling wine in a medium-dry form. That's because the inevitable tannins are modified and are there to give shape to the strawberry fruits and fresh acidity. It's perhaps an acquired taste but would be fine with fruit desserts.,Rubis Excellence Demi-Sec,14,85,France Other,Vin Mousseux,,Bouvet-Ladubay NV Rubis Excellence Demi-Sec Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/bouvet-ladubay-nv-rubis-excellence-demi-sec-sparkling-vin-mousseux-209296/,Sparkling Blend,,Bouvet-Ladubay 13,Red,Uruguay,"Rusty in color, with dry, spicy, fresh-fruit aromas, this wine hits with scouring acidity. Spicy, peppery flavors of tart currant and pie cherry fold in a dusting of cocoa powder on an edgy, sharp finish.",Reserve Collection Pinot Noir-Tannat,20,85,Canelones,,,Marichal 2011 Reserve Collection Pinot Noir-Tannat Red (Canelones),https://www.winemag.com/buying-guide/marichal-2011-reserve-collection-pinot-noir-tannat-red-canelones/,Red Blend,2011,Marichal 11,White,Italy,"This light-bodied, easy-drinking white features aromas of green melon and banana. The simple palate doles out juicy yellow apple and nectarine skin alongside tangy acidity.",,22,85,Lombardy,Lugana,,Perla del Garda 2014 Lugana,https://www.winemag.com/buying-guide/perla-garda-2014-italian-white-turbiana-lugana/,Turbiana,2014,Perla del Garda 13,White,Italy,"Aromas of oak, vanilla, nut and toast dominate the nose and carry over to the palate along with a hint of butterscotch. It lacks freshness and doesn't have enough fruit richness to support the oak.",Madonna della Scoperta,27,85,Lombardy,Lugana Superiore,,Perla del Garda 2011 Madonna della Scoperta (Lugana Superiore),https://www.winemag.com/buying-guide/perla-garda-2011-madonna-della-scoperta-italian-white-turbiana-lugana-superiore/,Turbiana,2011,Perla del Garda 9.5,Sparkling,Brazil,"Floral aromas of lychee and white flowers are Moscatel all the way. This lightly spritzy wine is plump, chunky and fleshy in feel, with modest acidity. Flavors of mango and lychee struggle to maintain an edge on a soft, flabby finish.",Macaw Tropical Vinho Branco Frisante Suave,11,85,Serra Gaúcha,,,Perini NV Macaw Tropical Vinho Branco Frisante Suave Moscato (Serra Gaúcha),https://www.winemag.com/buying-guide/perini-nv-macaw-tropical-vinho-branco-frisante-suave-muscat-moscato-serra-gaucha/,Moscato,,Perini 13,White,Italy,"Light aromas suggest exotic fruit and a whiff of honeysuckle. The brisk palate offers unripe peach, raw green apple and a toasted almond note alongside racy acidity.",Terre Magre,15,85,,Friuli Grave,,Piera Martellozzo 2013 Terre Magre Friulano (Friuli Grave),https://www.winemag.com/buying-guide/piera-martellozzo-2013-terre-magre-italian-white-friulano-friuli-grave/,Friulano,2013,Piera Martellozzo 13.9,Red,US,"Soft and approachable, this wine is medium in weight and tannin, with flavors of cherry-vanilla and cranberry. Not overly structured, it'll please tough guys who like their wine to be easily quaffable.",The Icon,59,85,California,Napa,Napa Valley,Mike Ditka 2011 The Icon Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/mike-ditka-2011-icon-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Mike Ditka 14.5,Red,US,"Bordeaux varieties make up the bulk of this Cabernet Sauvignon, with a tiny amount of Syrah added to the mix. The combined effort is fuzzy in leathery, bittersweet black plum and berry, the wine finishing quite sour.",Unfiltered,60,85,California,Napa,Napa Valley,Newton 2012 Unfiltered Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/newton-2012-unfiltered-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Newton 12,Dessert,Chile,"Orange peel is the most distinct aroma on an otherwise neutral nose. Soft and simple on the palate, flavors of mango, sweet lime, burnt brown sugar and caramel lead to a chunky, sugary finish.",Late Harvest,12,85,Maule Valley,,,Balduzzi 2013 Late Harvest Chardonnay (Maule Valley),https://www.winemag.com/buying-guide/balduzzi-2013-late-harvest-chardonnay-maule-valley/,Chardonnay,2013,Balduzzi 12.5,White,Italy,Aromas of white spring flowers and a strong medicinal note reminiscent of an adhesive bandage lead the nose. The aromas carry over to the brisk palate along with lemon-lime and racy acidity.,,21,85,,Venezia Giulia,,Attems 2013 Ribolla Gialla (Venezia Giulia),https://www.winemag.com/buying-guide/attems-2013-italian-white-ribolla-gialla-venezia-giulia/,Ribolla Gialla,2013,Attems 13,Red,Portugal,"Coming from a wider area than Lobo's home base of Palmela, this is an attractive, fruity, entry-level wine. It has soft tannins, berry fruits and balanced juicy acidity. Drink now for its fresh, bright character.",Cellar,,85,Portuguese Table Wine,,,Lobo 2013 Cellar Red (Portuguese Table Wine),https://www.winemag.com/buying-guide/lobo-2013-cellar-red-portuguese-table-wine/,Portuguese Red,2013,Lobo 12.5,White,Portugal,"Totally fresh, crisp and lightly herbaceous, this attractive, fruity wine is ready to drink. Bright acidity cuts through the yellow and pear fruit flavors to give a refreshing aftertaste.",,9,85,Tejo,,,Fiuza 2014 Sauvignon Blanc (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-sauvignon-blanc-tejo/,Sauvignon Blanc,2014,Fiuza 12,Red,France,"Typically fresh and fruity, this strawberry-jelly flavored wine is light, ripe and soft. With fresh acidity and only a hint of tannins, it is ready to drink.",Domaine Pignard,13,85,Beaujolais,Beaujolais,,Jean-Claude Debeaune 2012 Domaine Pignard (Beaujolais),https://www.winemag.com/buying-guide/jean-claude-debeaune-2012-domaine-pignard-gamay-beaujolais/,Gamay,2012,Jean-Claude Debeaune 13.5,Red,Portugal,"Light wood aging has just touched this wine with some toastiness. It's also broadened the ripe red fruits and acidity. This background offers some sense of structure, although this is a wine to drink young.",TR Tinto Real,13,85,Alentejano,,,Julian Reynolds 2012 TR Tinto Real Red (Alentejano),https://www.winemag.com/buying-guide/julian-reynolds-2012-tr-tinto-real-red-alentejano/,Portuguese Red,2012,Julian Reynolds 14.9,Red,US,"Medium in weight, acidity and tannin, this conveys juicy blackberry and plum, but not much else to mark it as varietal. Muddled, it ends bittersweet.",,28,85,California,Napa,Napa Valley,Madrigal 2012 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2012-zinfandel-napa-valley/,Zinfandel,2012,Madrigal 13.2,Red,US,"Malbec is among the winery's better red grapes, showing the most fruit and varietal character. Purple berries and plums are in view, with chalky acids and a bit of toasty oak.",Golgotha Bloc,31,85,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Golgotha Bloc Malbec (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-golgotha-bloc-malbec-southern-umpqua-valley/,Malbec,2013,Reustle 14.7,Red,US,"This entry-level wine from the original Santa Barbara producer is very reluctant on the nose, showing just brief elements of sweetness and bitterness. The palate is fresh and clean if not extremely flavorful, offering pomegranate fruit, graphite minerality and a mocha finish.",,17,85,California,Central Coast,Santa Barbara County,Santa Barbara Winery 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/santa-barbara-winery-2013-pinot-noir-santa-barbara-county-210919/,Pinot Noir,2013,Santa Barbara Winery 12.5,White,Chile,"Gritty citrus aromas are tight and crisp. This is wet, basic and zesty on the palate, but lean. Flavors of citrus, green herbs and brine finish with a mix of bitterness and notes of tangy green apple and passion fruit.",Natura,12,85,Casablanca Valley,,,Emiliana 2014 Natura Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/emiliana-2014-natura-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Emiliana 14.5,Red,US,"A 100% Merlot from a cooler section of the Napa Valley, this wine dances in black olive tapenade, cedar and mint, brawling in tannins. From a bombastic beginning, it begins to peter out, given a full 10-count on the finish.",,35,85,California,Napa,Carneros-Napa Valley,Counter Punch 2012 Merlot (Carneros-Napa Valley),https://www.winemag.com/buying-guide/counter-punch-2012-merlot-napa-carneros-valley/,Merlot,2012,Counter Punch 12.5,White,US,"The aromas on this good-deal wine are simultaneously sharp and soft. Creamy citrus with honeydew melon, honey and white flowers are cut by lime sorbet, kiwi and pear cider. There's a pungent, yogurt-like character on the palate, with flavors of yellow grapefruit rind and a peppery bite.",,11,85,California,Central Coast,Central Coast,Coastline 2013 Pinot Grigio (Central Coast),https://www.winemag.com/buying-guide/coastline-2013-pinot-grigio-gris-grigio-central-coast/,Pinot Grigio,2013,Coastline 13,Red,Portugal,"This is a light, fruity wine with fresh red berry flavors and soft tannins. It has a cool feel from the nearby Atlantic Ocean, giving a bright, character and a wine that's ready to drink.",Quinta de Bons-Ventos,10,85,Lisboa,,,Casa Santos Lima 2013 Quinta de Bons-Ventos Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-quinta-de-bons-ventos-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 13,Red,Portugal,"This wine is all fruit, ripe and full in the mouth. Touches of wood aging have given an extra dimension to the berry fruits and bright acidity. It's ready to drink.",Espiga,,85,Lisboa,,,Casa Santos Lima 2013 Espiga Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-espiga-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 12,Red,Brazil,"Full, woody aromas of cedar, campfire char and black fruits feed into a mature palate with absorbed tannins. Flavors of herbal tea, plum and currant are roasted, while the finish holds firm, feels a bit jammy, and tastes herbal but good. Drink this four-variety blend now.",Perini Quatro Ancellotta-Cabernet Sauvignon-Merlot-Tannat,50,85,Vale Trentino,,,Perini 2009 Perini Quatro Ancellotta-Cabernet Sauvignon-Merlot-Tannat Red (Vale Trentino),https://www.winemag.com/buying-guide/perini-2009-quatro-ancellotta-cabernet-sauvignon-merlot-tannat-red-vale-trentino/,Red Blend,2009,Perini 14,Red,Portugal,"Soft and fruity, this easy-drinking, ripe wine has soft tannins, plenty of acidity from the red berry fruits, and a light-bodied character. Drink now, although it will be best from 2016.",Terra Brava,10,85,Alentejano,,,Perescuma 2013 Terra Brava Red (Alentejano),https://www.winemag.com/buying-guide/perescuma-2013-terra-brava-red-alentejano/,Portuguese Red,2013,Perescuma 12.5,Red,France,Black cherries and a layer of tannin create structure. Fresher berry flavors and a burst of bright acidity give this wine the drink-me-now feel.,Les Grandes Coasses Nouveau,13,85,Beaujolais,Beaujolais,,Paul Durdilly 2014 Les Grandes Coasses Nouveau (Beaujolais),https://www.winemag.com/buying-guide/paul-durdilly-2014-grandes-coasses-nouveau-gamay-beaujolais/,Gamay,2014,Paul Durdilly 13.6,Red,US,"Spicy purple fruits come up quickly, followed by flavors of leaf, earth and stem. Tannins are tight and slightly coarse, and it ends suddenly.",Winemaker's Reserve,39,85,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Winemaker's Reserve Syrah (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-winemakers-reserve-shiraz-syrah-syrah-southern-umpqua-valley/,Syrah,2013,Reustle 14.2,White,US,"Creamy vanilla and spritzy acidity surround a ripe core of baked apple and pear in this white. Full-bodied and touched by oak, it finishes clean and concentrated.",Private Reserve,46,85,California,Napa,Napa Valley,Jack Nicklaus Wines 2012 Private Reserve White (Napa Valley),https://www.winemag.com/buying-guide/jack-nicklaus-wines-2012-private-reserve-white-napa-valley/,White Blend,2012,Jack Nicklaus Wines 14.8,Red,US,"This blend of 57% Syrah, 35% Grenache, 6% Mourvèdre and 2% Cabernet Sauvignon shows black plums, roasted figs, cinnamon stick, uncrushed clove and star anise on the nose. That great nose doesn't translate yet to the palate, which is sticky with dark plum skin tannins, and proves a bit too leathery for drinking right now. Wait awhile and this one might work better.",,19,85,California,Central Coast,Paso Robles,The Auctor 2013 Red (Paso Robles),https://www.winemag.com/buying-guide/auctor-2013-red-central-coast-paso-robles/,Red Blend,2013,The Auctor 13.5,Red,US,"A balanced aromatic show of campfire smoke, purple fruit and violet-driven florals emerges on the nose of this affordable wine from Don Sebastiani & Sons. It's a little watery on the palate, but then shows a nice array of blackberry fruit, black pepper, graphite earthiness and a vanilla finish.",,22,85,California,Central Coast,Paso Robles,Gunsight Rock 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/gunsight-rock-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Gunsight Rock 12.5,White,Australia,"The De Bortoli family does a solid job with Chardonnay—even this entry-level wine shows some complexity and finesse. Hints of smoke and graphite frame bright pineapple and lime flavors, delivered without excessive weight or richness.",DB Family Selection,9,85,Australia Other,Australia,,De Bortoli 2013 DB Family Selection Chardonnay (Australia),https://www.winemag.com/buying-guide/bortoli-2013-db-family-selection-chardonnay-other/,Chardonnay,2013,De Bortoli 13,White,Italy,"Bright and easygoing, this offers aromas of orange blossom, citrus and apple that carry through to the fresh palate. It's simple but well made and refreshing.",,,85,,Delle Venezie,,Esperto 2013 Pinot Grigio (Delle Venezie),https://www.winemag.com/buying-guide/esperto-2013-pinot-grigio-gris-grigio-delle-venezie/,Pinot Grigio,2013,Esperto 10,White,Portugal,"This is an attractively fruity wine, all baked apples and crisp lime juice. It is bright, clean and bursting with energy. Drink now.",Vinhas Altas,8,85,Vinho Verde,,,Enoport 2014 Vinhas Altas White (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2014-vinhas-altas-white-vinho-verde/,Portuguese White,2014,Enoport 12.5,White,Chile,"A blast of passion fruit is accompanied by mango and lettuce scents on a lean nose. This wine is citric and lemony in the mouth, with tangerine and lemon-lime flavors boosted by scouring acidity. The wine is one-dimensionally lean and tangy throughout.",Limited Edition,16,85,Leyda Valley,,,Montes 2014 Limited Edition Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/montes-2014-limited-edition-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Montes 14,Red,Chile,"Stalky berry, vanilla and shoe-polish aromas come with a note of herbal juniper. This is pinched and scratchy on the palate, with baked berry, mint, vanilla and carob flavors. A mix of oak and green herb flavors push the finish.",Classic Series,13,85,Colchagua Valley,,,Montes 2012 Classic Series Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-classic-series-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Montes 12,White,France,"This is tight, textured and beginning to show its age. The fruit is fading, leaving almond and steely toastiness along with intense acidity. Drink now.",Le Fief du Breil,,85,Loire Valley,Muscadet Sèvre et Maine,,Domaines Landron 2011 Le Fief du Breil (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaines-landron-2011-le-fief-breil-other-white-melon-muscadet-sevre-maine/,Melon,2011,Domaines Landron 13.5,White,Spain,"Floral white-flower aromas settle on buttercup and lees notes, while in the mouth this is creamy but low on structure. Yeasty peach and apple flavors finish chunky, and overall low acidity is an issue.",Pi,20,85,Spain Other,Spain,,Bodegas Langa 2012 Pi Garnacha Blanca (Spain),https://www.winemag.com/buying-guide/bodegas-langa-2012-pi-spanish-white-garnacha-blanca-other/,Garnacha Blanca,2012,Bodegas Langa 12,White,France,"This gently ripe wine has generous apple flavors, tropical fruits and the freshest warm, rounded aftertaste.",Cuvée St-Georges,15,85,Loire Valley,Touraine,,Antoine Simoneau 2014 Cuvée St-Georges Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/antoine-simoneau-2014-cuvee-st-georges-sauvignon-blanc-touraine/,Sauvignon Blanc,2014,Antoine Simoneau 14,Red,Chile,"Smoky, cooked berry aromas lead to a full, flabby, rubbery-feeling palate with baked black-fruit flavors that suggest baking spices. A soft finish is low on verve and tastes a bit sugary and sweet.",Reserva,12,85,Colchagua Valley,,,Alto Los Romeros 2012 Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2012-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Alto Los Romeros 14.5,Red,US,"Light and ethereal in color, this vineyard-designated wine has a thinness. It's also marked by a funky herbal taste that can best be described as bouquet garni, but especially sage, veering into tomato leaf.",Sangiacomo Vineyard,38,85,California,Sonoma,Sonoma Coast,Bailiwick 2012 Sangiacomo Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bailiwick-2012-sangiacomo-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Bailiwick 14,Red,Portugal,"This is a tough wine, filled with tannins and missing out on the fruit. Its structure is powerful, dark and dry, packing a punch of the hard texture. There is some juicy fruit, although it is not likely to ever soften the wine completely.",Montes Claros Reserva,13,85,Alentejo,,,Adega Cooperativa de Borba 2012 Montes Claros Reserva Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-borba-2012-montes-claros-reserva-red-alentejo/,Portuguese Red,2012,Adega Cooperativa de Borba 12,Red,France,"In the Loire, while Malbec remains dry, it has a softer profile, giving stalky blackberry fruits and very fresh acidity. This wine is light and likely to mature quickly. Drink from 2016.",Domaine de la Rabelais Touraine Chenonceaux,30,85,Loire Valley,Touraine,,Antoine Simoneau 2012 Domaine de la Rabelais Touraine Chenonceaux Malbec-Cabernet Franc (Touraine),https://www.winemag.com/buying-guide/antoine-simoneau-2012-domaine-rabelais-touraine-chenonceaux-red-blend-malbec-cabernet-franc-touraine/,Malbec-Cabernet Franc,2012,Antoine Simoneau 12.5,White,Italy,"Fragrances suggest white spring flower and green melon. The light, straightforward palate offers Granny Smith apple and green pear alongside bright acidity.",Rocca Sveva,15,85,Veneto,Soave Classico,,Cantina di Soave 2013 Rocca Sveva (Soave Classico),https://www.winemag.com/buying-guide/cantina-soave-2013-rocca-sveva-italian-white-garganega-soave-classico/,Garganega,2013,Cantina di Soave 13,Red,Portugal,"Too much wood aging gives this wine a burnt, dry character. Beneath this almost-bitter texture lie hints of ripe red fruits and acidity. Wait until 2016 and the wine may become more fruity.",Serradayres,,85,Tejo,,,Caves Velhas 2013 Serradayres Red (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2013-serradayres-red-tejo/,Portuguese Red,2013,Caves Velhas 14.1,Red,US,"Mostly Cabernet Sauvignon, with a small amount of Merlot, this wine is from both estate hillside vineyards and outside sites. It is herbaceous, soft on the palate with a puckering finish.",,25,85,California,Napa,Napa Valley,Buehler 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/buehler-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Buehler 13.5,White,Chile,"Tropical fruit and white-flower aromas are foxy and strained. This is scattered and flabby on the palate, with pithy, lightly bitter citrus flavors blending with sweet mango in front of a tropical finish with papaya, mango and sugary melon notes.",La Joya Gran Reserva,11,85,Colchagua Valley,,,Viña Bisquertt 2014 La Joya Gran Reserva Gewürztraminer (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2014-joya-gran-reserva-gewurztraminer-colchagua-valley/,Gewürztraminer,2014,Viña Bisquertt 14,White,Chile,"An oaky bouquet is led by vanilla and sawdust aromas. This is chunky and round on the palate, with woody flavors of green-leaning stone fruits. The finish is oaky and creamy in feel, with moderate flavors of peach and nectarine.",Duette Premium,18,85,Casablanca Valley,,,Indomita 2014 Duette Premium Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/indomita-2014-duette-premium-chardonnay-casablanca-valley/,Chardonnay,2014,Indomita 12.5,White,Portugal,"With a blend of Chardonnay, Arinto and Vital, this is a supercrisp wine. Tight, bright and packed with acidity, it has a creamy perfumed texture and a green apple aftertaste. Drink now.",3 Castas,7,85,Tejo,,,Fiuza 2014 3 Castas White (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-3-castas-white-tejo/,Portuguese White,2014,Fiuza 14,Red,Spain,"Rooty, earthy aromas are as complex as this gets. In the mouth, rubbery tannins are pinchy and hard. Blackberry, coffee and chocolate flavors are powerful, while scratchiness drives a hard, slightly hot finish.",Roble,17,85,Northern Spain,Ribera del Duero,,Emina 2012 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/emina-2012-roble-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2012,Emina 13,White,Portugal,"It's a long way perhaps from the north of Portugal, but the Alvarinho has adapted well and gives this bright, fresh apple and lemon-fruited wine. A light texture adds interest and allows the wine a chance to age for a couple of years.",,12,85,Tejo,,,Quinta do Casal Branco 2013 Alvarinho (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2013-albarino-alvarinho-tejo/,Alvarinho,2013,Quinta do Casal Branco 12.5,White,Italy,Aromas of pressed white flower and a hint of stone fruit lead the nose. The simple palate offers subtle green apple and unripe yellow peach alongside bright acidity.,Campovalentino,13,85,Lombardy,Lugana,,Montresor 2014 Campovalentino (Lugana),https://www.winemag.com/buying-guide/montresor-2014-campovalentino-italian-white-turbiana-lugana/,Turbiana,2014,Montresor 15.5,White,US,"Ripe in honey, butterscotch and oak, this wine was 100% barrel-fermented and it shows, an old-school tale of hedonistic richness and power over subtlety. It makes for a difficult food pairing, but aiming for something as treacly as the wine might be the best bet.",Unfiltered,60,85,California,Napa,Napa Valley,Newton 2012 Unfiltered Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/newton-2012-unfiltered-chardonnay-napa-valley/,Chardonnay,2012,Newton 14.8,Red,US,"Another 100% Syrah from the producer aged in two-thirds new French oak for 18 months, this has a dullness around the fruit, a sourness almost, that is not otherwise sparked by its notes of meat and gunpowder.",Durell Vineyards,62,85,California,Sonoma,Sonoma Coast,Ram's Gate 2012 Durell Vineyards Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/rams-gate-2012-durell-shiraz-syrah-syrah-sonoma-coast/,Syrah,2012,Ram's Gate 12.5,Rose,France,"This fresh, strawberry-fruited wine is bright, ripe with caramel and vanilla flavors, light and ready to drink. It is bone-dry, lightly textured and a great food rosé.",Origine,30,85,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2014 Origine Rosé (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-emile-roblin-2014-origine-rose-sancerre/,Rosé,2014,Domaine Matthias et Emile Roblin 15.1,Red,US,"Juicy in a slightly overripe way, this sweet, plummy and jammy wine is soft and supple in broad tannins. On the finish, a combination of smoke and vanilla make their point.",Maus Vineyard,42,85,California,Sonoma,Sonoma Valley,Deering 2011 Maus Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/deering-2011-maus-vineyard-zinfandel-sonoma-valley/,Zinfandel,2011,Deering 12,Red,France,"Aromatic and fruity, this is a soft and ready-to-drink wine. It has the lightest touch of tannins, a fresh wild-strawberry flavor and a finish that is dry and crisp in acidity. Drink now.",Passeport,10,85,Beaujolais,Beaujolais,,Barton & Guestier 2013 Passeport (Beaujolais),https://www.winemag.com/buying-guide/barton-guestier-2013-passeport-gamay-beaujolais/,Gamay,2013,Barton & Guestier ,White,France,"This is a gentle style of Sauvignon Blanc that has just a touch of herbaceousness to go with the fresh, young grapefruit and crisp apple flavors. It's a wine to drink this summer.",La Petite Perrière,13,85,France Other,Vin de France,,Saget la Perrière 2014 La Petite Perrière Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/saget-perriere-2014-petite-sauvignon-blanc-vin/,Sauvignon Blanc,2014,Saget la Perrière 13.5,White,Chile,"Tropical aromas of mango and orange are solid as a whole. This quaffable SB is citric and layered on the palate, with lime, orange, passion fruit and grapefruit flavors. A pithy, slightly bitter note rises up on a lively finish.",120,9,85,Central Valley,,,Santa Rita 2014 120 Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/santa-rita-2014-120-sauvignon-blanc-central-valley/,Sauvignon Blanc,2014,Santa Rita 15.5,Red,Spain,"Jammy berry aromas become more meaty and damp with airing. This is powerful but also tannic, reduced and syrupy. Flavors of wild berry, sugar beets, oak and medicinal herbs finish hot, toasty, stalky and rustic.",,30,85,Catalonia,Priorat,,Mas de Subirà 2011 Red (Priorat),https://www.winemag.com/buying-guide/mas-subira-2011-red-priorat/,Red Blend,2011,Mas de Subirà 13.5,White,Australia,"Well done for the price, with soft, engaging aromas and flavors that resemble guava, pear and melon. There's a hint of graphite as well, and a pleasant medium-weight texture.",Reserve,11,85,Australia Other,South Eastern Australia,,Lismore Range 2013 Reserve Chardonnay (South Eastern Australia),https://www.winemag.com/buying-guide/lismore-range-2013-reserve-chardonnay-south-eastern/,Chardonnay,2013,Lismore Range 14,Red,Spain,"Heady aromas of maple and coffee grinds blend with herbal berry scents in front of a reasonably fresh and balanced palate. In terms of flavor, it's the barrel that leads and gives off dominating clove and spice flavors that outweigh this wine's modest raspberry and red-plum characteristics.",Xibrana Crianza Shiraz-Mazuela-Garnacha,15,85,Catalonia,Priorat,,Vicente Gandia 2011 Xibrana Crianza Shiraz-Mazuela-Garnacha Red (Priorat),https://www.winemag.com/buying-guide/vicente-gandia-2011-xibrana-crianza-shiraz-mazuela-garnacha-red-priorat/,Red Blend,2011,Vicente Gandia 12.5,White,Italy,"Aromas that recall grapefruit, medicinal herb, thyme and adhesive bandages carry over to the lean palate, along with a note of bitter almond.",Sonoro,22,85,,Friuli,,Tenuta di Angoris 2013 Sonoro Sauvignon Blanc (Friuli),https://www.winemag.com/buying-guide/tenuta-angoris-2013-sonoro-sauvignon-blanc-friuli/,Sauvignon Blanc,2013,Tenuta di Angoris 13.5,Red,Chile,"Plum and wild berry aromas are slightly briny and volatile. Pinched acidity and related sharpness result in a rough mouthfeel, while plum, raspberry and currant flavors feel wiry, with an earthy, lightly oaked finish.",,12,85,Colchagua Valley,,,Root:1 2013 Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/root-1-2013-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Root:1 13,White,Spain,"Lime, chewing gum and dusty aromas are simple. This is juicy but shows no real point of reference on the palate. Hollow flavors of pear and briny citrus finish with a note of nectarine and scouring acidity.",Fermentado en Barrica,15,85,Northern Spain,Navarra,,Príncipe de Viana 2014 Fermentado en Barrica Chardonnay (Navarra),https://www.winemag.com/buying-guide/principe-viana-2014-fermentado-en-barrica-chardonnay-navarra/,Chardonnay,2014,Príncipe de Viana 13,Red,Germany,"Glimpses of maturity are evident throughout this wine. Slightly briny, savory aromas on the nose open to layers of ripe black cherries and autumn leaves on the palate. It's rich and supple, fringed just faintly with tannins. Drink now.",,18,85,Rheinhessen,,,Leonard Kreusch 2011 Pinot Noir (Rheinhessen),https://www.winemag.com/buying-guide/leonard-kreusch-2011-pinot-noir-rheinhessen/,Pinot Noir,2011,Leonard Kreusch 12.5,White,Spain,Melon and mild citrus aromas are crisp but basic. This wine is fresh and bright but light bodied. Flavors of briny citrus and lees finish with notes of grapefruit and nectarine.,Wine Made With Organic Grapes,10,85,Central Spain,La Mancha,,Latúe 2013 Wine Made With Organic Grapes Airen (La Mancha),https://www.winemag.com/buying-guide/latue-2013-wine-made-with-organic-grapes-spanish-white-airen-mancha/,Airen,2013,Latúe 11,White,Portugal,"From high-altitude vineyards, this crisp and dry wine has a typical Vinho Verde light prickle that adds to the fresh character. It's fruity, packed with apples and citrus and ready to drink.",Vera,12,85,Vinho Verde,,,Obrigado 2013 Vera White (Vinho Verde),https://www.winemag.com/buying-guide/obrigado-2013-vera-white-vinho-verde/,Portuguese White,2013,Obrigado 12,White,France,"Despite being labeled Vin de France, this is a Gascon-style of herbaceous Sauvignon Blanc. It is crisp with gooseberries and fragrant acidity. Bright, just dry and fruity, it is a great wine to drink now.",La Réserve,13,85,France Other,Vin de France,,Lionel Osmin & Cie 2013 La Réserve Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2013-reserve-sauvignon-blanc-vin/,Sauvignon Blanc,2013,Lionel Osmin & Cie 13.8,White,US,"This wine's personality is all peach fuzz and tropical thunder, wrapped in grassy herbs. With bristling acidity, it's refreshing and bright, with a flattened finish.",Bliss,24,85,California,Napa,Napa Valley,Peace Water 2013 Bliss Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/peace-water-2013-bliss-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Peace Water 13.5,White,US,"A reluctant nose eventually shows the familiar hints of vanilla cream and lemon peel. It's a very straightforward Chard, with citrus and oak elements on full display. It's easy to drink but standard.",,8,85,California,Central Coast,Santa Barbara County,10Span 2012 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/10span-2012-chardonnay-santa-barbara-county-211118/,Chardonnay,2012,10Span 12,White,France,"This light, fresh and crisp wine presents cut-grass aromas and citrus flavors. It's a fragrant, bright wine ready for immediate drinking.",Domaine de la Rabelais,11,85,Loire Valley,Touraine,,Antoine Simoneau 2014 Domaine de la Rabelais Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/antoine-simoneau-2014-domaine-rabelais-sauvignon-blanc-touraine/,Sauvignon Blanc,2014,Antoine Simoneau 12,Red,France,"This wine is ripe, with attractive red cherry fruit flavors. It bursts with fruitiness, fresh acidity and just the lightest structure.",Nouveau,10,85,Beaujolais,Beaujolais,,Henry Fessy 2014 Nouveau (Beaujolais),https://www.winemag.com/buying-guide/henry-fessy-2014-nouveau-gamay-beaujolais/,Gamay,2014,Henry Fessy 13.9,White,US,"Done entirely in stainless steel tanks, this includes a percentage of fruit from Girardet's original 1971 plantings. It went through full malolactic, resulting in a broad, somewhat dilute wine with lightly spiced flavors of green and yellow apples. Notes of lemongrass and metal come up in the finish.",,20,85,Oregon,Southern Oregon,Umpqua Valley,Girardet 2012 Chardonnay (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2012-chardonnay-southern-umpqua-valley/,Chardonnay,2012,Girardet 12.5,Red,Portugal,"This blackberry-flavored wine has ripe tannins and a soft texture. It presents a warm feeling, tempered by its fresher acidity and stalky aftertaste. Drink from late 2015.",Bigode,8,85,Lisboa,,,DFJ Vinhos 2013 Bigode Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-bigode-red-lisboa/,Portuguese Red,2013,DFJ Vinhos 12,White,France,"The wine is fruity while still being closed up and tight. That allows for hints of the apple flavors to come through while still retaining a nervy, steely character. Drink from 2016.",Pavillon Sur Lie,17,85,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine du Haut Bourg 2013 Pavillon Sur Lie (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-haut-bourg-2013-pavillon-sur-lie-other-white-melon-muscadet-cotes-grandlieu/,Melon,2013,Domaine du Haut Bourg 12,White,France,"Crisp and tight, this wine is still showing a youthful character that is not quite all together. The wine is lively and fresh, strongly citrus and bright. It needs another few months, so drink from late 2015.",Sur Lie,12,85,Loire Valley,Muscadet Sèvre et Maine,,Domaine des Baluettes 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-baluettes-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine des Baluettes 14.1,White,US,"Freshly squeezed lime, tangelos and mandarin orange elements power the nose on this wine sourced from near Greenfield. The palate shows a wide array of citrus as well as nectarine flesh and a nearly sweet honeysuckle.",Central Avenue Vineyard,20,85,California,Central Coast,Monterey,Cinnabar 2013 Central Avenue Vineyard Chardonnay (Monterey),https://www.winemag.com/buying-guide/cinnabar-2013-central-avenue-vineyard-chardonnay-central-coast-monterey/,Chardonnay,2013,Cinnabar 14,Red,Spain,"Floral blueberry and inky aromas make for a concentrated, demanding bouquet. This four-grape blend is grabby and raw in feel, with pinching tannins. Briny, medicinal plum and berry flavors finish with a note of latex as well as heat.",Xipella,15,85,Catalonia,Catalunya,,Clos Mont-Blanc 2011 Xipella Red (Catalunya),https://www.winemag.com/buying-guide/clos-mont-blanc-2011-xipella-red-catalunya/,Red Blend,2011,Clos Mont-Blanc 15,Red,Uruguay,"Rubbery aromas of pie cherry and tomato sauce are adequate but nothing special. This feels ripe and creamy but also jammy and chunky, with moderate to limited structure. Baked blackberry and plum flavors show a spot of cocoa in front of a warm, blocky finish.",Reserva,20,85,Montevideo,,,Bouza 2011 Reserva Merlot (Montevideo),https://www.winemag.com/buying-guide/bouza-2011-reserva-merlot-montevideo/,Merlot,2011,Bouza 12,Red,France,"There's some weight to this structured wine that has a light tannic structure as well as the bright red fruits you would expect. It's totally drinkable now, especially with food.",Nouveau,13,85,Beaujolais,Beaujolais,,Bouchard Aîné & Fils 2014 Nouveau (Beaujolais),https://www.winemag.com/buying-guide/bouchard-aine-fils-2014-nouveau-gamay-beaujolais/,Gamay,2014,Bouchard Aîné & Fils 14.5,Red,Spain,"Stalky berry and leather aromas settle on rustic and rubbery. This has a staunch, acidic feel and stalky, bushy flavors of plum and berry. Chocolate flavors rise up on a rubbery, slightly harsh finish. The blend holds 70% Garnacha and 30% Carignan.",,18,85,Catalonia,Priorat,,Bodegas La Cartuja 2013 Red (Priorat),https://www.winemag.com/buying-guide/bodegas-cartuja-2013-red-priorat/,Red Blend,2013,Bodegas La Cartuja 11.5,White,Portugal,The Loureiro is the grape of the central part of Vinho Verde. Here it gives a citrus-driven wine that has a mineral texture and ripe acidity. It is ready to drink.,Solo,,85,Vinho Verde,,,Caves Velhas 2014 Solo Loureiro (Vinho Verde),https://www.winemag.com/buying-guide/caves-velhas-2014-solo-portuguese-white-loureiro-vinho-verde/,Loureiro,2014,Caves Velhas 13,Red,Portugal,"Smooth and lightly structured, this is an open wine that's ready to drink. A dry core gives texture upon which to hang the blackberry fruitiness. Acidity complete this attractive, balanced wine.",Cape Roca Fisherman,9,85,Alentejano,,,Casca Wines 2014 Cape Roca Fisherman Red (Alentejano),https://www.winemag.com/buying-guide/casca-wines-2014-cape-roca-fisherman-red-alentejano/,Portuguese Red,2014,Casca Wines 13,Red,Germany,"An intensely purple hue and whiffs of vanilla and cherry cola make this ruddy, rich wine stand out in a line-up of German red blends. The palate is unabashedly forward and fruity, with a slightly grapy tone, framed in soft, slightly bitter tannins.",Mettenheimer Rheinhessen Red Estate Bottled,14,86,Rheinhessen,,,Schäfer 2013 Mettenheimer Rheinhessen Red Estate Bottled Red (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2013-mettenheimer-rheinhessen-red-estate-bottled-rheinhessen/,Red Blend,2013,Schäfer 13,White,Italy,This opens with a delicate fragrance of white flower and tropical fruit. The easygoing palate offers green apple and Bartlett pear alongside crisp acidity.,,10,86,Lombardy,Lugana,,Santa Sofia 2014 Lugana,https://www.winemag.com/buying-guide/santa-sofia-2014-italian-white-turbiana-lugana/,Turbiana,2014,Santa Sofia 13,White,Italy,"This easygoing wine offers aromas of white spring flower and Bartlett pear. The vibrant palate displays crisp green apple, citrus, and a hint of bitter hazelnut alongside racy acidity.",,12,86,,Friuli Grave,,Tenuta Fernanda Cappello 2013 Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/tenuta-fernanda-cappello-2013-pinot-grigio-gris-grigio-friuli-grave/,Pinot Grigio,2013,Tenuta Fernanda Cappello 14.5,Red,US,"This blend of Grenache, Syrah and Carignane offers aromas of ripe wild berries and bit of hickory smoke. The ripe, approachable flavors are edged by vanilla, with boysenberry fruit at the core. It's not complicated, but very easy to drink, perfect for a hamburger barbecue.",Complicated,20,86,California,Central Coast,Central Coast,Taken Wine Co. 2012 Complicated Red (Central Coast),https://www.winemag.com/buying-guide/taken-wine-co-2012-complicated-red-central-coast/,Rhône-style Red Blend,2012,Taken Wine Co. 12.5,White,Portugal,"Smooth and creamy, this is an apricot and peach flavored wine. Layers of acidity cut through the ripe fruits while leaving a bright, fresh and crisp aftertaste. Drink now.",QM Lagar,20,86,Vinho Verde,,,Quintas de Melgaço 2014 QM Lagar Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quintas-melgaco-2014-qm-lagar-albarino-alvarinho-vinho-verde/,Alvarinho,2014,Quintas de Melgaço 10.5,White,Portugal,"From the south of Vinho Verde, close to the Douro, this is a lively and fresh wine, bright with acidity and lifted by its prickle on the tongue. It is dry, although a soft touch of baked apple gives a gentle, fruity aftertaste.",Conde Vilar Branco,9,86,Vinho Verde,,,Quinta das Arcas 2014 Conde Vilar Branco White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-das-arcas-2014-conde-vilar-branco-white-vinho-verde/,Portuguese White,2014,Quinta das Arcas 13.1,Rose,US,"Pinkish-gold in color, this is a faint, dry and herbal rosé that's pungent in fuzzy stone fruit such as peach and apricot. Made entirely from Pinot Noir grapes, it's light and bright, with a finish of tart grapefruit.",Estate Rosé of,25,86,California,Napa-Sonoma,Carneros,Peter Cellars 2013 Estate Rosé of Pinot Noir (Carneros),https://www.winemag.com/buying-guide/peter-cellars-2013-estate-rose-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Peter Cellars 13,White,Italy,"Delicate aromas of honeysuckle and pear take shape in the glass. The palate isn't very expressive, but eventually displays light notes of mature yellow apple and dried lemon zest. Drink soon to capture the remaining fruit.",Madre Perla,27,86,Lombardy,Lugana,,Perla del Garda 2011 Madre Perla (Lugana),https://www.winemag.com/buying-guide/perla-garda-2011-madre-italian-white-turbiana-lugana/,Turbiana,2011,Perla del Garda 13.5,Red,Portugal,"Ripe berry fruits dominate this juicy wine. Tannins from the fruit and the wood aging are fine, dusty and well integrated. Coming from the central Lisboa region, it's a generous, fruity wine to drink from 2016.",Castelo do Sulco Reserva,,86,Lisboa,,,Parras Vinhos 2012 Castelo do Sulco Reserva Red (Lisboa),https://www.winemag.com/buying-guide/parras-vinhos-2012-castelo-sulco-reserva-red-lisboa/,Portuguese Red,2012,Parras Vinhos 12.5,White,Italy,"This leads with aromas of white flower, toast and beeswax. The rather lean palate delivers yellow apple skin, citrus zest, a hint of roasted almond and a touch of vanilla alongside brisk acidity.",Gran Guardia,23,86,Lombardy,Lugana,,Montresor 2014 Gran Guardia (Lugana),https://www.winemag.com/buying-guide/montresor-2014-gran-guardia-italian-white-turbiana-lugana/,Turbiana,2014,Montresor 13,White,Chile,"Grass and mango aromas show a note of fresh white mushroom. This SB is simple, modest and round in feel. Flavors of orange and passion fruit are direct, while a plump, citrusy finish keeps things lively and in tune.",Reserva,12,86,Leyda Valley,,,MontGras 2014 Reserva Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/montgras-2014-reserva-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,MontGras 13,Sparkling,France,"Perfumed while also bone-dry, this is a lively, ripe wine. Tight acidity is balanced by warmer red apple and peach flavors. The aftertaste is fresh, mineral and crisp.",Brut,19,86,Loire Valley,Vouvray,,Domaine du Petit Coteau NV Brut (Vouvray),https://www.winemag.com/buying-guide/domaine-du-petit-coteau-nv-brut-vouvray-212737/,Chenin Blanc,,Domaine du Petit Coteau 12.1,White,US,"The vivid orange-gold color signifies immediately that this is not an ordinary wine. Aromas are strong and distinct, like apricot skin and walnuts with a hint of honey, and the flavors are dry, reserved, tart and somewhat astringent like grapefruit peel. It's an unusual taste experience that may soften and become more pleasurable by 2017.",Stone Crusher,32,86,California,Sierra Foothills,El Dorado,Donkey & Goat 2013 Stone Crusher Roussanne (El Dorado),https://www.winemag.com/buying-guide/donkey-goat-2013-stone-crusher-roussanne-sierra-foothills-el-dorado/,Roussanne,2013,Donkey & Goat 12,White,France,"This crisp Muscadet offers an attractive bite of apple skin and lemon juice. It also has a tight texture along with layers of very fresh acidity. The wine is ready to drink, bright and lively at the end.",Sur Lie,18,86,Loire Valley,Muscadet Sèvre et Maine,,Domaine Michel Brégeon 2012 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-michel-bregeon-2012-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2012,Domaine Michel Brégeon 12.5,Red,France,"Bright and ripe, this deliciously fruity wine is lightly structured and has some weight. With its crisp acidity and dry core of tannins, it's a wine to pair with many foods.",Nouveau,13,86,Beaujolais,Beaujolais-Villages,,Georges Duboeuf 2014 Nouveau (Beaujolais-Villages),https://www.winemag.com/buying-guide/georges-duboeuf-2014-nouveau-gamay-villages/,Gamay,2014,Georges Duboeuf 14.5,Red,US,"Dried and sour red and purple fruit aromas lead the nose on this wine, with accents of plums and Hawaiian li hing mui powder. The palate is more sour than anything, with bitter coffee, plum skins and tart cherries most readily apparent.",,22,86,California,Central Coast,Santa Barbara County,Consilience 2012 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2012-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Consilience 14,Red,Spain,"Plum, blueberry and rubbery aromas are fresh and youthful, but not complex or deep. Like the nose, this is friendly on the palate, with moderate jammy weight and flavors of blueberry that finish shallow and easy.",Pinyolet,16,86,Catalonia,Montsant,,Compañia de Vinos del Atlántico 2012 Pinyolet Garnacha (Montsant),https://www.winemag.com/buying-guide/compania-vinos-atlantico-2012-pinyolet-grenache-garnacha-montsant/,Garnacha,2012,Compañia de Vinos del Atlántico 13.1,Red,US,"This is a light and cheery wine, with cherry and raspberry fruit. It suggests hard candy with a hint of the barnyard; forward, round and fruity.",Rumba,26,86,Oregon,Willamette Valley,Willamette Valley,Cubanisimo Vineyards 2012 Rumba Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cubanisimo-2012-rumba-pinot-noir-willamette-valley/,Pinot Noir,2012,Cubanisimo Vineyards 13.5,Red,Portugal,"This blend of Syrah, Castelão and Aragonez has the typical cool feel of a wine from coastal Lisboa. It offers firm tannins, stalky black currant fruits and bright acidity, all packaged in a smooth texture with a soft, juicy aftertaste.",Bote,13,86,Lisboa,,,Casca Wines 2014 Bote Red (Lisboa),https://www.winemag.com/buying-guide/casca-wines-2014-bote-red-lisboa/,Portuguese Red,2014,Casca Wines 13,Red,Portugal,Light tannins are dominated by the black cherry and ripe berry fruits. Acidity and a fresh character make this wine accessible and ready to drink.,Santos da Casa,13,86,Douro,,,Casca Wines 2013 Santos da Casa Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2013-santos-casa-red-douro/,Portuguese Red,2013,Casca Wines 17.5,Port/Sherry,Spain,"Punchy, nutty aromas of dried stone fruits are basic. This smacks down hard in the mouth, with acidity outmuscling body. Tangy, briny stone-fruit flavors are a bit sour and sassy, while a walnut flavor comes up on the finish.",Premium Amontillado Dry,16,86,Andalucia,Jerez,,Delgado Zuleta NV Premium Amontillado Dry Sherry (Jerez),https://www.winemag.com/buying-guide/delgado-zuleta-nv-premium-amontillado-dry-sherry-jerez/,Sherry,,Delgado Zuleta 13.5,Red,Portugal,"This has ripe berry fruits alongside stalky tannins. Acidity gives the wine freshness and has let it develop quickly, so that its red fruits are ready to drink now.",,17,86,Douro,,,Delaforce 2011 Red (Douro),https://www.winemag.com/buying-guide/delaforce-2011-red-douro/,Portuguese Red,2011,Delaforce 14.6,Red,US,"Syrah makes up more than half of this blend that also includes Zinfandel, Cabernet Sauvignon, Petite Sirah and Malbec. The combination is medium-bodied and mixed, with baked bread and tart cranberry competing for attention. Bay leaf and dried herb also play roles, before the whole finishes light.",Ideal A Better Red,45,86,California,Sonoma,Sonoma Valley,Deering 2011 Ideal A Better Red Red (Sonoma Valley),https://www.winemag.com/buying-guide/deering-2011-ideal-a-better-red-sonoma-valley/,Red Blend,2011,Deering 11.5,White,Australia,"This medium-weight, slightly austere Riesling boasts aromas of struck flint and lime, with flavors of citrus and underripe stone fruit. Drink it now with raw oysters.",Grand Barossa Dry,17,86,South Australia,Barossa,,Château Tanunda 2013 Grand Barossa Dry Riesling (Barossa),https://www.winemag.com/buying-guide/chateau-tanunda-2013-grand-barossa-dry-riesling-barossa/,Riesling,2013,Château Tanunda 14.5,Red,Portugal,"Big and fruity, this is a forward and fresh wine. It has all the weight of ripe Touriga Nacional, perfumed and rich with blackberry fruits. A soft tannic background gives structure to the immediately attractive acidity and fruitiness.",Bridão Colheita Seleccionada,14,86,Tejo,,,Adega Cooperativa do Cartaxo 2012 Bridão Colheita Seleccionada Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-cartaxo-2012-bridao-colheita-seleccionada-portuguese-red-touriga-nacional-tejo/,Touriga Nacional,2012,Adega Cooperativa do Cartaxo 14,Red,Chile,"Snappy, raw, medicinal strawberry, raspberry and currant aromas and flavors are lively and propelled by cutting acidity. Spicy currant and red-plum fruit forms the core of this dry, energetic, lean-bodied Pinot that's juicy, zesty and oaky on the finish.",Reserva Tricao Valley Estate Grown,12,86,Curicó Valley,,,Apaltagua 2013 Reserva Tricao Valley Estate Grown Pinot Noir (Curicó Valley),https://www.winemag.com/buying-guide/apaltagua-2013-reserva-tricao-valley-estate-grown-pinot-noir-curico-valley/,Pinot Noir,2013,Apaltagua 12,Red,France,"If Nouveau could be serious, this would be it. It has weight, a surprising amount of richness and a structured, tannic character. It ranks in the food-wine category, while not at all detracting from its natural bright fruit aftertaste.",Nouveau,13,86,Beaujolais,Beaujolais,,Antonin Rodet 2014 Nouveau (Beaujolais),https://www.winemag.com/buying-guide/antonin-rodet-2014-nouveau-gamay-beaujolais/,Gamay,2014,Antonin Rodet 12.5,Red,US,"Herbal and tart, this has light red fruits and subtle suggestions of chocolate, hazelnut and almond paste. It was aged in half-neutral, half-new French oak.",,25,86,Oregon,Willamette Valley,Eola-Amity Hills,Keeler 2011 Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/keeler-2011-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2011,Keeler 12,Red,France,"Structured, smoky and full of black cherry fruits, this is a wine whose appellation of Villages brings out just that extra bit of weight and richness. It's still fruity, ready to drink and fresh on the finish.",Nouveau,13,86,Beaujolais,Beaujolais-Villages,,Henry Fessy 2014 Nouveau (Beaujolais-Villages),https://www.winemag.com/buying-guide/henry-fessy-2014-nouveau-gamay-villages/,Gamay,2014,Henry Fessy 13,White,US,"This small-production, estate-grown wine needs more time in bottle to lose some of the beery yeastiness it currently shows. Along with those strong flavors are lighter threads of yellow apple and grapefruit rind.",,16,86,Oregon,Willamette Valley,Willamette Valley,La Chouette 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/chouette-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,La Chouette 13,White,US,"Clear to the point of having almost no color, this older white is high in acidity, offering a bite of crisp green apple and minimal to no oak presence. Tart, with wispy structure and body, it's a light quaff that will take a back seat to food.",,19,86,California,Napa,Napa Valley,Beaucanon 2012 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/beaucanon-2012-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2012,Beaucanon 13.5,Red,Portugal,"Soft and fruity, this has both attractive red berry fruits and spice from wood aging. The tannins are light and fresh, giving a behind-the-scenes structure that complements the fruit. Drink from late 2015.",Lagoalva,11,86,Tejo,,,Quinta da Lagoalva de Cima 2013 Lagoalva Red (Tejo),https://www.winemag.com/buying-guide/quinta-lagoalva-cima-2013-lagoalva-red-tejo/,Portuguese Red,2013,Quinta da Lagoalva de Cima 13,White,Italy,"Aromas of tropical fruit, dried hay and mint lead the nose. The bright palate offers grapefruit, pineapple and unripe yellow peach. Brisk acidity gives it a breezy finish.",Terre Magre,16,86,,Friuli Grave,,Piera Martellozzo 2014 Terre Magre Sauvignon (Friuli Grave),https://www.winemag.com/buying-guide/piera-martellozzo-2014-terre-magre-sauvignon-blanc-sauvignon-friuli-grave/,Sauvignon,2014,Piera Martellozzo 14,Red,Brazil,"Honest black-fruit, oak, graphite and spice aromas give this blend of Merlot and Cabernet Sauvignon a solid bouquet. In the mouth, this is grabby and tannic, with black cherry, leather and prune flavors. A chewy, tannic finish deals resiny oak, raisiny notes and loamy length. Drink now.",Lote 43,45,86,Vale dos Vinhedos,,,Miolo 2011 Lote 43 Merlot-Cabernet Sauvignon (Vale dos Vinhedos),https://www.winemag.com/buying-guide/miolo-2011-lote-43-bordeaux-style-red-blend-merlot-cabernet-sauvignon-vale-vinhedos/,Merlot-Cabernet Sauvignon,2011,Miolo 14,Red,Italy,"This opens with aromas of oak, graphite, coffee and an herbaceous note. The palate displays raw berry and green tomato alongside rather astringent tannins.",Norital,25,86,,Vigneti delle Dolomiti,,Loacker 2011 Norital Pinot Nero (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/loacker-2011-norital-pinot-noir-nero-vigneti-delle-dolomiti/,Pinot Nero,2011,Loacker 14.2,Red,US,"Substantial in dense red plum and black cherry, this dry, chewy wine will benefit from a decant or time in the glass. It furnishes a high-toned kick of acidity on the finish.",,22,86,California,Sonoma,Sonoma Valley,Kunde 2012 Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2012-merlot-sonoma-valley/,Merlot,2012,Kunde 14.8,White,US,"This savory, salty and oaky white offers flavors of baked and dried apple and butterscotch. Medium to full bodied, it's a strong wine firm in tannin, with its sense of ripeness peaking on the finish.",Estate Grown,25,86,California,Sonoma,Russian River Valley,Hanna 2013 Estate Grown Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/hanna-2013-estate-grown-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Hanna 13.5,Red,Portugal,"This accessible, red-fruited wine has layers of fresh acidity, soft tannins and an immediate smoothness, with subtle hints of minerality. Lively acidity and fresh fruit flavors are left to linger on the finish.",Altano,11,86,Douro,,,Symington Family Estates 2012 Altano Red (Douro),https://www.winemag.com/buying-guide/symington-family-estates-2012-altano-red-douro/,Portuguese Red,2012,Symington Family Estates 13.6,Red,US,"A pretty faded rose color, this delicate wine shows very light raspberry and cherry fruit, with moderate, tea-flavored tannins, and barrel-generated streaks of coffee and dark chocolate.",Pishon Bloc,34,86,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Pishon Bloc Pinot Noir (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-pishon-bloc-pinot-noir-southern-umpqua-valley/,Pinot Noir,2013,Reustle 13,White,Chile,"Citrus aromas lead the nose, followed by feline notes, yeasty vanilla and green pepper scents. This wine has a citric, tangy, hard-driving palate. Flavors of orange, tangerine and grapefruit finish with zesty acidity.",La Joya Gran Reserva,11,86,Colchagua Valley,,,Viña Bisquertt 2014 La Joya Gran Reserva Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2014-la-joya-gran-reserva-sauvignon-blanc-colchagua-valley-211776/,Sauvignon Blanc,2014,Viña Bisquertt 13.5,Red,Chile,"Briary red-fruit aromas are earthy and mellow, with notes of red-apple skin and raspberry. This is medium in body, fresh and feels good on the palate. Plum, raspberry and vanilla flavors are lightly herbal, while the finish is largely smooth and mild.",Reserva,13,86,Maipo Valley,,,Santa Rita 2011 Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-rita-2011-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Santa Rita 12.5,Red,France,"This wine is still young, showing more of its red fruits than the structure that will develop. The crisp, red cherry flavor shows the freshness and acidity of the vintage. It will be better in a year, so drink from late 2015.",,22,86,Beaujolais,Fleurie,,Domaine de Leyre-Loup 2013 Fleurie,https://www.winemag.com/buying-guide/domaine-leyre-loup-2013-gamay-fleurie/,Gamay,2013,Domaine de Leyre-Loup 14.6,Red,US,"This blend of 80% Syrah and 20% Grenache offers heady and thick violet and plum extract aromas, and smells heavier in alcohol than it is. The palate shows ripe black cherry, but it's eye-wateringly tannic, and needs quite a bit of time in the cellar to evolve.",The Porterhouse,40,86,California,Central Coast,Central Coast,Comartin 2012 The Porterhouse Syrah-Grenache (Central Coast),https://www.winemag.com/buying-guide/comartin-2012-porterhouse-rhone-style-red-blend-syrah-grenache-central-coast/,Syrah-Grenache,2012,Comartin 13.5,White,Portugal,"Alvarinho is hardly native to the Douro, hence the regional designation of this fruit-driven wine. It's fresh, crisp and creamy with just a touch of yellow fruits to go with the apples. It's ready to drink now.",,18,86,Duriense,,,Delaforce 2013 Alvarinho (Duriense),https://www.winemag.com/buying-guide/delaforce-2013-albarino-alvarinho-duriense/,Alvarinho,2013,Delaforce 13.5,Red,Spain,"Stalky, lightly herbal aromas are suggestive of horse and leathery berry fruits. This has hard tannins and a moderate structure, while stalky, baked berry flavors finish tough, with little give.",Negre,19,86,Catalonia,Montsant,,Garbó 2012 Negre Red (Montsant),https://www.winemag.com/buying-guide/garbo-2012-negre-red-montsant/,Red Blend,2012,Garbó 13,Sparkling,Brazil,"This leesy, bready, heavily toasted Brazilian sparkler offers heady vanilla and caramel notes on the nose. A round, plump, soda-like palate is home to toasty, leesy, lightly oxidized apple flavors that finish briny, bready and marginally fresh. Drink now.",Brut 130,20,86,Vale dos Vinhedos,,,Casa Valduga NV Brut 130 (Vale dos Vinhedos),https://www.winemag.com/buying-guide/casa-valduga-nv-brut-130-vale-dos-vinhedos/,Champagne Blend,,Casa Valduga 12.5,White,Italy,This bright Pinot Grigio delivers juicy pineapple and citrus sensations. It's simple and fresh with zesty acidity.,,18,86,,Friuli Grave,,Pighin 2013 Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/pighin-2013-pinot-grigio-gris-grigio-friuli-grave/,Pinot Grigio,2013,Pighin 14.7,Red,US,"This Cabernet Sauvignon also blends in Merlot, Syrah, Cabernet Franc and Petit Verdot, combining for a straightforward red wine experience offering blackberry and raspberry juiciness. Plenty of toasty character tinged by tobacco is provided by the oak.",,32,86,California,Napa,Napa Valley,Fuse 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/fuse-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Fuse 13.8,White,US,"Wafts of campfire smoke, vanilla bean and wet granite greet the nose. The palate shows lemon-lime soda and hard caramel candies, with a touch of bitterness. It's clean and well made, but not too showy.",Estate,17,86,California,Central Coast,Arroyo Grande Valley,Laetitia 2013 Estate Chardonnay (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-2013-estate-chardonnay-central-coast-arroyo-grande-valley/,Chardonnay,2013,Laetitia 12.5,White,Italy,This refreshing Pinot Grigio opens with delicate aromas of white spring flower and pear. The easygoing palate offers green apple and lemon-lime alongside zesty acidity.,Simboli,13,86,,Trentino,,La Vis 2013 Simboli Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/vis-2013-simboli-pinot-grigio-gris-grigio-trentino/,Pinot Grigio,2013,La Vis 13,Red,US,"A pretty rose color, this is invitingly scented with fresh strawberries and floral highlights. Flavors follow, rather light and primary, tailing off quickly into a finish with a lick of mocha.",,24,86,Oregon,Willamette Valley,Willamette Valley,La Chouette 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/chouette-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,La Chouette 15.4,White,US,"New Orleans native Iris Rideau goes for tropical and ripe on this wine, with aromas of dried banana, tuberose, honeysuckle, pineapple guava and coconut oil. The suntan oil sense consumes the palate too, which also shows peach and persistent white flowers, along with the bitter tartness of stone fruit skins.",Estate,38,86,California,Central Coast,Santa Ynez Valley,Rideau 2013 Estate Roussanne (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2013-estate-roussanne-central-coast-santa-ynez-valley/,Roussanne,2013,Rideau 12,White,Italy,"This charming white opens with delicate aromas of pressed white flower, beeswax and orchard fruit. The palate offers green apple, citrus and an herbal note alongside brisk acidity.",Montefoscarino,13,86,Veneto,Soave Classico,,Santa Sofia 2014 Montefoscarino (Soave Classico),https://www.winemag.com/buying-guide/santa-sofia-2014-montefoscarino-italian-white-garganega-soave-classico/,Garganega,2014,Santa Sofia 13.5,White,Chile,"Grass, citrus fruits, feline and canned green-vegetable aromas lead into a plump, round palate. Green bean, passion fruit, lemon-lime and bell pepper flavors end with strong influences of arugula and asparagus. This is coastal-driven and green, but good.",Gran Reserva Corte,20,86,Leyda Valley,,,Santa Luz 2014 Gran Reserva Corte Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-luz-2014-gran-reserva-corte-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Santa Luz 14.5,Red,US,"Named after the redwood tank where the first Riboli family vintners stored their best wine a century ago, this blend of 50% Cabernet Sauvignon, 20% Merlot, 16% Petit Verdot and 14% Malbec shows blueberry and slate minerality on the nose, alongside licorice and mint spices. The palate is overwhelmed by tannins, though black pepper, tobacco and charred meat flavors emerge.",Cask 520,30,86,California,Central Coast,Paso Robles,San Antonio 2010 Cask 520 Red (Paso Robles),https://www.winemag.com/buying-guide/san-antonio-2010-cask-520-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,San Antonio ,White,Italy,"Aromas suggest green pear, yellow flower and a hint of almond. The zesty palate offers unripe yellow peach, exotic fruit and pink grapefruit alongside tangy acidity.",,12,86,,Friuli Grave,,Tenuta Fernanda Cappello 2013 Friulano (Friuli Grave),https://www.winemag.com/buying-guide/tenuta-fernanda-cappello-2013-italian-white-friulano-friuli-grave/,Friulano,2013,Tenuta Fernanda Cappello 14.5,Red,Uruguay,"Cherry-berry aromas are floral but also a bit furry and volatile. The palate on this uncommon blend feels fruity but also like grapeskins, meaning rubbery and pinching. Equally rubbery flavors of black plum and berry fruits turn mildly bitter on the finish.",Tannat-Merlot-Zinfandel,16,86,Canelones,,,Artesana 2013 Tannat-Merlot-Zinfandel Red (Canelones),https://www.winemag.com/buying-guide/artesana-2013-tannat-merlot-zinfandel-red-canelones/,Red Blend,2013,Artesana 13.5,Red,Portugal,"A soft and fruity wine, this has approachable red berry flavors that are bright with acidity and the lightest tannic structure. Drink now.",Chaminé,12,86,Alentejano,,,Cortes de Cima 2013 Chaminé Red (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2013-chamine-red-alentejano/,Portuguese Red,2013,Cortes de Cima 14,Red,Chile,"Earthy, woody aromas of vanilla and dried red fruits filter into a raw, scratchy, acidic palate with plum, raspberry and medicinal flavors. On the finish, this wine is mildly oaky, with lively tartaric acidity driving racy, zesty length.",La Joya Gran Reserva,14,86,Colchagua Valley,,,Viña Bisquertt 2013 La Joya Gran Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2013-joya-gran-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Viña Bisquertt 14,Red,Chile,"Mint, white gumdrop and ripe berry aromas veer toward raisin and prune. This blend is chunky and jammy in feel but not outright heavy. Prune and raisin flavors come with spice and carob accents, while the finish is raisiny in flavor but solid.",,18,86,Maipo Valley,,,Veranda 2013 Cabernet Sauvignon-Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/veranda-2013-red-blend-cabernet-sauvignon-carmenere-maipo-valley/,Cabernet Sauvignon-Carmenère,2013,Veranda 12.5,White,Italy,"Aromas of green pear, yellow apple and a whiff of toasted nut lead the nose. The simple palate offers yellow peach, Granny Smith apple and a hint of white almond alongside fresh acidity.",,15,86,,Friuli Grave,,Tomasella 2013 Friulano (Friuli Grave),https://www.winemag.com/buying-guide/tomasella-2013-italian-white-friulano-friuli-grave/,Friulano,2013,Tomasella 13,Red,Spain,"Cherry and blackberry aromas are simple and slightly rubbery and reduced. In the mouth, this is juicy, fruity and a touch scratchy. Flavors of jammy berry and black plum finish regular and easy.",El Circo Volatinero,8,86,Northern Spain,Cariñena,,Grandes Vinos y Viñedos 2013 El Circo Volatinero Tempranillo (Cariñena),https://www.winemag.com/buying-guide/grandes-vinos-vinedos-2013-el-circo-volatinero-tempranillo-carinena/,Tempranillo,2013,Grandes Vinos y Viñedos 13.5,White,Chile,"Gritty aromas of sulfur and matchstick come with citrus and field-like scents. A round but lively palate with lemon and sulfuric bitterness finishes green, briny and juicy. This wine is plump and oily, but with enough zest to maintain balance.",Del Viento Paredones Estate Single Vineyard,20,86,Colchagua Valley,,,Estampa 2014 Del Viento Paredones Estate Single Vineyard Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2014-viento-paredones-estate-single-vineyard-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2014,Estampa 13.5,White,Chile,"Grassy, green aromas are mild. This feels citrusy and snappy on the palate, with herbal, grassy flavors of lime, tarragon and chives. On the finish, racy flavors touch up against vegetal but remain fresh.",Novas Gran Reserva,14,86,San Antonio,,,Emiliana 2014 Novas Gran Reserva Sauvignon Blanc (San Antonio),https://www.winemag.com/buying-guide/emiliana-2014-novas-gran-reserva-sauvignon-blanc-san-antonio/,Sauvignon Blanc,2014,Emiliana 11.5,White,France,"A typical Gers blend of Colombard, Sauvignon Blanc and Gros Manseng from South West France, this is a spicy, fruity and elegantly light wine. It is fresh, crisp with grapefruit and pear juice flavors and ready to drink.",Villa Grand Cap,12,86,France Other,Vin de France,,Lionel Osmin & Cie 2013 Villa Grand Cap White (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2013-villa-grand-cap-white-vin/,White Blend,2013,Lionel Osmin & Cie 12,White,France,"Ripe and creamy, this has baked apple and generous pear flavors. The wine is all fruit, only lightly textured, crisp and clean. It's ready to drink.",Château de Goulaine Sur Lie,15,86,Loire Valley,Muscadet Sèvre et Maine,,Marquis de Goulaine 2013 Château de Goulaine Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/marquis-goulaine-2013-chateau-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Marquis de Goulaine 12.5,White,Portugal,"This is a crisp, fresh and fruity wine. With its sliced apple, pink grapefruit and lemon-zest texture, it has both fruitiness and a hint of minerality from the schist of the Douro. Drink now.",Rufo Branco,15,86,Douro,,,Lemos & Van Zeller 2013 Rufo Branco White (Douro),https://www.winemag.com/buying-guide/lemos-van-zeller-2013-rufo-branco-white-douro/,Portuguese White,2013,Lemos & Van Zeller 15,Port/Sherry,Spain,"Caramel and light grassy aromas amount to a standard bouquet. This is soft and innocuous in feel, with somewhat low acidity. Toffee and sautéed mushroom flavors come in front of a typical but bland finish with mild oxidation.",Medium,18,86,Andalucia,Jerez,,Osborne NV Medium Sherry (Jerez),https://www.winemag.com/buying-guide/osborne-nv-medium-sherry-jerez/,Sherry,,Osborne 14.3,Red,US,"This smells like sweet red cherries and ripe plums and tastes quite ripe, almost sweet, with more berries and cherries. The overall mouthfeel is full bodied and the texture is broad and rich. It is generous, fruity and tasty all around.",Estate,30,86,California,Central Coast,Livermore Valley,Fenestra 2011 Estate Grenache (Livermore Valley),https://www.winemag.com/buying-guide/fenestra-2011-estate-grenache-central-coast-livermore-valley/,Grenache,2011,Fenestra 12.5,White,Portugal,"Lemon and freshly squeezed lime give this attractive wine a crisp, bright texture that is rounded out at the end with perfumed flavors from the Moscatel in the blend. This fruity, textured wine needs a few more months before drinking. Drink from late 2015.",Tons de Duorum,12,86,Douro,,,Duorum 2014 Tons de Duorum White (Douro),https://www.winemag.com/buying-guide/duorum-2014-tons-white-douro/,Portuguese White,2014,Duorum 14.9,Red,US,"This wine has been in bottle a while, perhaps to round out its flavors components, which tend toward candied cherry and spice. Aged in American oak, the tannins remain tight-grained and the aromas focused, but the wine falls somewhat flat on the finish.",Cuvée Louis,30,86,California,Napa,Napa Valley,Beaucanon 2007 Cuvée Louis Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/beaucanon-2007-cuvee-louis-cabernet-franc-napa-valley/,Cabernet Franc,2007,Beaucanon 14.5,Red,Portugal,"This huge, fruity wine is packed with tannins and superripe fruits. It's a big wine in all senses, from its massive structure to its bold red berry flavors. There's a ripe, juicy end to this powerful wine.",Valdazar,24,86,Bairrada,,,Campolargo 2011 Valdazar Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2011-valdazar-red-bairrada/,Portuguese Red,2011,Campolargo 13.8,Red,US,"Sharply aromatic with peppery herb, bramble and thistle, this has a substantial core of cranberry fruit. Tannins are chewy, and the earthy, herbal characteristics, along with unintegrated oak (both French and American) dominate.",,25,86,Oregon,Willamette Valley,Willamette Valley,Bryx 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/bryx-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Bryx 14.5,Red,US,"Mint and tarragon come to the fore aromatically in this vineyard-designate, a soft, approachable mix of juicy plum, red berry and chocolate. Fuller in style and ripe, it'll do well on a table of grilled and roasted fare, finishing with a kick of black pepper.",Olive Hill Estate Vineyards,55,86,California,Sonoma,Sonoma Valley,B.R. Cohn 2010 Olive Hill Estate Vineyards Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/br-cohn-2010-olive-hill-estate-vineyards-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2010,B.R. Cohn 14.9,Red,Uruguay,"Blackberry aromas are wild and wooly, while in the mouth this wine is solid in its fullness and ripe fruit content. Blueberry, plum and herbal juniper flavors finish big and rubbery, with plenty of weight but not much acidic lift.",,16,86,Canelones,,,Artesana 2013 Tannat (Canelones),https://www.winemag.com/buying-guide/artesana-2013-other-red-tannat-canelones/,Tannat,2013,Artesana 14.5,Red,US,"This would be a Bordeaux-inspired blend if not for the 5% Petite Sirah and 1% Zinfandel contained within, the odd balls amongst the 63% Cabernet Sauvignon, 23% Malbec and 10% Cabernet Franc. Together they combine for a leathery experience marked by aromas of baked bread, clove and lavender, the wine juicy and soft.",,25,86,California,Napa,Napa Valley,Apriori 2013 Red (Napa Valley),https://www.winemag.com/buying-guide/apriori-2013-red-napa-valley/,Red Blend,2013,Apriori 12.5,White,Italy,"Aromas of green apple, white flower and citrus lead the nose. The lively, straightforward palate offers pineapple and lemon zest alongside brisk acidity.",,17,86,,Friuli Grave,,Antonutti 2013 Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/antonutti-2013-pinot-grigio-gris-grigio-friuli-grave/,Pinot Grigio,2013,Antonutti 12,White,Italy,Aromas of exotic fruit and fragrant white flower lead the nose. The straightforward palate offers tart green apple and juicy citrus alongside lively acidity.,Villa Marchesi,11,86,,Friuli Grave,,Cantina di Bertiolo 2014 Villa Marchesi Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/cantina-bertiolo-2014-villa-marchesi-pinot-grigio-gris-grigio-friuli-grave/,Pinot Grigio,2014,Cantina di Bertiolo 13,White,Portugal,A blend of Arinto and Fernão Pires gives a citrus-flavored wine that is fruity and ready to drink. There's an attractive texture of orange zest as well as pepper and spice.,Casaleiro Reserva,,86,Tejo,,,Caves Velhas 2014 Casaleiro Reserva White (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2014-casaleiro-reserva-white-tejo/,Portuguese White,2014,Caves Velhas 12,White,Italy,"Aromas of citrus blossom, stone fruit and dried hay lead the nose of this wine. The bright palate offers unripe yellow peach, nectarine and bright acidity. Refreshing and easy-pleasing, it would be good to pour at parties and informal occasions.",Prodigo,11,86,,Friuli Grave,,Botter 2014 Prodigo Sauvignon (Friuli Grave),https://www.winemag.com/buying-guide/botter-2014-prodigo-sauvignon-blanc-sauvignon-friuli-grave/,Sauvignon,2014,Botter 14.1,Red,US,"This attractive, smooth, well-behaved wine is blended from 60% Syrah plus Petite Sirah, Zinfandel and a splash of Alicante Bouschet. It starts with mild cherry and berry aromas, then tastes clean, fresh and easygoing. Medium bodied and balanced toward the soft side, it's good as a house wine.",Fusion,20,86,California,Central Valley,Lodi,Borra 2012 Fusion Red (Lodi),https://www.winemag.com/buying-guide/borra-2012-fusion-red-central-valley-lodi/,Red Blend,2012,Borra 13,White,Spain,"This leads with leesy flavors of melon and stone fruits, followed by mild citric acidity that drives the palate. Flavors of stone-fruit pits and nectarine are a touch bitter, while the finish is minerally, with a shot of lemon zest.",Particular,15,86,Northern Spain,Cariñena,,Bodegas San Valero 2013 Particular Chardonnay (Cariñena),https://www.winemag.com/buying-guide/bodegas-san-valero-2013-particular-chardonnay-carinena/,Chardonnay,2013,Bodegas San Valero 13,Red,Portugal,"Blackberry jam aromas lead to a fruity wine, soft and juicy. Fresh and rounded, it has balanced acidity and an open, generous character. Drink now.",Santos da Casa,13,86,Alentejano,,,Casca Wines 2013 Santos da Casa Red (Alentejano),https://www.winemag.com/buying-guide/casca-wines-2013-santos-casa-red-alentejano/,Portuguese Red,2013,Casca Wines 12,White,Portugal,"Named for the 14th-century English princess who married the Portuguese king, this is a soft and rounded style of Vinho Verde. It has yellow fruits, melon and pear flavors and a full texture. Drink this food-friendly wine now.",Filipa de Lencastre,,86,Vinho Verde,,,Casa de Vila Nova 2013 Filipa de Lencastre White (Vinho Verde),https://www.winemag.com/buying-guide/casa-vila-nova-2013-filipa-lencastre-white-vinho-verde/,Portuguese White,2013,Casa de Vila Nova 12,White,Australia,"Spicy and floral on the nose, this is surprisingly round and soft for an Australian Riesling, but still attractive. Try it young as an apéritif, where the gentleness will subtly prime your palate for things to come.",The Y Series,12,86,South Australia,Barossa,,Yalumba 2014 The Y Series Riesling (Barossa),https://www.winemag.com/buying-guide/yalumba-2014-the-series-riesling-barossa/,Riesling,2014,Yalumba 14,Red,Chile,"Flat aromas of blackberry and wet cement make for a dull bouquet. This is chunky but soft in the mouth, with basic dark-berry flavors that come with a touch of pepper and herbal accents. Toast and menthol heat rise up on an oaky finish.",La Joya Gran Reserva,14,86,Colchagua Valley,,,Viña Bisquertt 2013 La Joya Gran Reserva Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2013-joya-gran-reserva-merlot-colchagua-valley/,Merlot,2013,Viña Bisquertt 12.9,Red,US,"Native yeast fermentation enhances fresh raspberry aromatics, with highlights of sweet hay. Tart, simple and charming, this is a pleasant quaffing wine. Just one barrel was produced.",Bush Vine,59,86,Oregon,Southern Oregon,Umpqua Valley,Girardet 2012 Bush Vine Barbera (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2012-bush-vine-barbera-southern-umpqua-valley/,Barbera,2012,Girardet 12,White,Portugal,"Blending Chardonnay and Arinto, this is a lively, bright wine with a tangy lemon-flavored fruitiness. It's crisp and lively, rich at the beginning and fresh at the end. It can be drunk for summer 2015.",Oceanus,7,86,Tejo,,,Fiuza 2014 Oceanus White (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-oceanus-white-tejo/,Portuguese White,2014,Fiuza 12.5,White,Portugal,"This cleanly fruity wine is a blend of crisp Arinto with rounder Chardonnay. With its bright fruits, fresh acidity and a refreshing blend of lemon and green apple, it's young and totally ready to drink.",Native Branco,7,86,Tejo,,,Fiuza 2014 Native Branco White (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-native-branco-white-tejo/,Portuguese White,2014,Fiuza 12.5,White,Portugal,High-altitude vineyards have helped retain the fresh fruit on this rounded and full wine. It offers pear and a smooth texture that is already attractively fruity. A touch of tang suggests that the wine will age through 2016–2017.,Passadouro,25,86,Douro,,,Quinta do Passadouro 2013 Passadouro White (Douro),https://www.winemag.com/buying-guide/quinta-passadouro-2013-passadouro-white-douro/,Portuguese White,2013,Quinta do Passadouro 12.5,White,Portugal,"Both mineral and herbaceous, this is a crisp, taut and textured wine. It shows a tangy character, lemon zest and bright acidity. It's still too young, so drink from the end of 2015.",Rede Branco,11,86,Douro,,,Quinta da Rede 2013 Rede Branco White (Douro),https://www.winemag.com/buying-guide/quinta-rede-2013-branco-white-douro/,Portuguese White,2013,Quinta da Rede 13.9,Red,US,"Similar to the winery's regular Pinot Noir, this is moving quickly along the aging curve. Hints of strawberry fruit are cloaked in barrel flavors of mocha and cracker. Drink soon.",Winemaker's Reserve,39,86,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Winemaker's Reserve Pinot Noir (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-winemakers-reserve-pinot-noir-southern-umpqua-valley/,Pinot Noir,2013,Reustle 12.5,Sparkling,France,"This is an attractively perfumed wine with its fresh acidity, lively citrus and bone-dry aftertaste. The fruit with its tangy zest goes right through, leaving a bright, clean aftertaste.",Brut,18,86,Loire Valley,Vouvray,,Domaine de Vaugondy NV Brut (Vouvray),https://www.winemag.com/buying-guide/domaine-de-vaugondy-nv-brut-vouvray-212735/,Chenin Blanc,,Domaine de Vaugondy 12.5,Red,France,"Very much a product of the year, this is a stalky, blackberry-flavored wine. Acidity and a green-pepper flavor come from the cool vintage. It has the possibility of some aging, softening the crisp character and bringing out more red fruits. Drink now, although the wine will show better from 2016.",Domaine,15,86,Loire Valley,Bourgueil,,Domaine de la Lande 2012 Domaine Cabernet Franc (Bourgueil),https://www.winemag.com/buying-guide/domaine-lande-2012-domaine-cabernet-franc-bourgueil/,Cabernet Franc,2012,Domaine de la Lande 12.5,Red,US,"Pungently aggressive in nose and flavor, this attacks with a strong case of the barnyard that masks much of the light strawberry fruit. A dash of ground coffee highlights the finish. Drink up soon.",Estate,40,86,Oregon,Willamette Valley,Willamette Valley,Cubanisimo Vineyards 2012 Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cubanisimo-2012-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Cubanisimo Vineyards 15.7,Red,US,"Jammy and ripe, this is a concentrated, extracted wine rich in blackberry and plum. Approachable, it offers a kick of heat and black pepper on the finish.",Red Rooster Old Vine,33,86,California,Sonoma,Dry Creek Valley,Truett Hurst 2012 Red Rooster Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/truett-hurst-2012-red-rooster-old-vine-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Truett Hurst 13.5,White,US,A mix of oak and hazelnut savoriness contrasts against piquantly tart Meyer lemon and grapefruit. Everything is structured around a medium body and abbreviated finish.,,24,86,California,Napa,Napa Valley,Treasure 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/treasure-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Treasure 14.4,Red,US,"Red plum compote is at the center of this wine, a 100% varietal, with hearty bursts of herb and green pepper, as well as savory spice. From the cooler Coombsville appellation, it is soft, round and on the paler, thinner side of Napa's ripeness spectrum, more restrained.",Estate Grown Mt. George Vineyard,35,86,California,Napa,Napa Valley,Silverado 2011 Estate Grown Mt. George Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/silverado-2011-estate-grown-mt-george-vineyard-merlot-napa-valley/,Merlot,2011,Silverado 13.9,Red,US,"Cranberry and strawberry rise to the top of this Cabernet Sauvignon-based blend in terms of aroma and flavor, the color and weight of the wine light ruby red. Dry tannin and herb intermingle around a soft texture before becoming puckering on the finish. Small amounts of Merlot, Petit Verdot and Cabernet Franc are within the blend.",Cardinal's Peak,54,86,California,Napa,Napa Valley,Terlato 2011 Cardinal's Peak Red (Napa Valley),https://www.winemag.com/buying-guide/terlato-2011-cardinals-peak-red-napa-valley/,Bordeaux-style Red Blend,2011,Terlato 14.5,White,US,"The inaugural vintage of this wine, named for a water goddess, this offers herb, grass, lemon and peach around a medium body influenced by some oak. As it develops in the glass, tropical fruit unfurls in a refreshing spritz before settling down to a tart finish.",Aveta,26,86,California,Napa,Napa Valley,Stag's Leap Wine Cellars 2013 Aveta Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-wine-cellars-2013-aveta-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Stag's Leap Wine Cellars 13.8,White,US,"Baked pear and honeysuckle combine around a floral, perfumy vibe, the wine medium in weight, texture and body. A crisp and lemony finish rounds it out, the wine structured and soft.",,22,86,California,Napa,Napa Valley,Markham 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/markham-2013-chardonnay-napa-valley/,Chardonnay,2013,Markham 12.5,White,Portugal,"Always an easy, light and fruity wine, this is full of peach and apple flavors. It is lightly textured with tangy orange zest and full of fresh, crisp acidity. The wine is ready to drink.",Marquês de Borba Branco,15,86,Alentejo,,,J. Portugal Ramos 2014 Marquês de Borba Branco White (Alentejo),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-marques-borba-branco-white-alentejo/,Portuguese White,2014,J. Portugal Ramos 12.5,Red,France,"With lively cherry flavors, fresh acidity and a soft texture, this is a delicious, fruity wine with just a touch of dryness from the light tannins. The finish brings the fruit and freshness together.",Nouveau,12,86,Beaujolais,Beaujolais,,Joseph Drouhin 2014 Nouveau (Beaujolais),https://www.winemag.com/buying-guide/joseph-drouhin-2014-nouveau-gamay-beaujolais/,Gamay,2014,Joseph Drouhin 13.8,White,US,"This wine puts a smokier note on the grape, with aromas of apples pan-fried in butter, yellow peaches and roasted nuts. Salty dried apples and pears meet with applewood-smoked fruits on the palate. It makes for a pleasant wine, although not varietally typical.",Estate,18,86,California,Central Coast,Paso Robles,Still Waters 2013 Estate Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2013-estate-sauvignon-blanc-central-coast-paso-robles/,Sauvignon Blanc,2013,Still Waters 15.4,White,US,"The steel processing puts the ripe fruits of this grape on an almost too-full display. Aromas of honey, white flowers, red apples and glazed nectarines lead to a nearly off-dry palate, with apple custard flavors leveled by lemon juice acidity, lime pith and a soft mouthfeel.",Stainless Steel,,86,California,Central Coast,Santa Ynez Valley,Rideau 2013 Stainless Steel Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2013-stainless-steel-viognier-central-coast-santa-ynez-valley/,Viognier,2013,Rideau 13.4,Red,US,"Aged in 100% new American oak, this is a much more limited reserve than the winery's designated reserve bottling. But the flavors are pretty much in line, and all three Reustle Syrahs have light purple fruits, stiff, coarse tannins, and veins of dark chocolate and espresso.",Gloria's,42,86,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Gloria's Syrah (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-glorias-shiraz-syrah-syrah-southern-umpqua-valley/,Syrah,2013,Reustle 12.8,White,US,"Stainless-steel fermentation has elevated the aromatics, and this displays a mix of citrus, notably grapefruit and pineapple. The flavors are light and pleasantly fresh and continue down the citrus trail, with traces of mineral and wintergreen.",Engedi & Onyx Bloc,21,86,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Engedi & Onyx Bloc Riesling (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-engedi-onyx-bloc-riesling-southern-umpqua-valley/,Riesling,2013,Reustle ,White,Portugal,"This light, bright wine comes from the north of the Vinho Verde region. It has freshly squeezed lemon juice with a touch of lime zest as well as spice. The lightest prickle on the tongue gives the wine a final lift.",QM Terra Antiga,,86,Vinho Verde,,,Quintas de Melgaço 2014 QM Terra Antiga White (Vinho Verde),https://www.winemag.com/buying-guide/quintas-melgaco-2014-qm-terra-antiga-white-vinho-verde/,Portuguese White,2014,Quintas de Melgaço 14.5,Red,Spain,"Earthy berry aromas blend with cola and maple notes on this forceful, rubbery, tannic Tempranillo. Forward oak results in mocha, toast, blackberry and chocolate flavors, then char, toast and fudge flavors ride home on a fierce, hard-tannin finish.",Melior,17,86,Northern Spain,Ribera del Duero,,Matarromera 2012 Melior (Ribera del Duero),https://www.winemag.com/buying-guide/matarromera-2012-melior-tempranillo-ribera-duero/,Tempranillo,2012,Matarromera 13.5,Red,Portugal,"Ripe and fruity, this wine is now ready to drink. A good dash of Douro minerality sharpens up the fleshy red fruits and soft tannins. The second wine from Pessegueiro, it's ripe while finishing with a fresh, crisp acidity.",Aluzé,25,86,Douro,,,Quinta do Pessegueiro 2011 Aluzé Red (Douro),https://www.winemag.com/buying-guide/quinta-pessegueiro-2011-aluze-red-douro/,Portuguese Red,2011,Quinta do Pessegueiro 14,Red,Portugal,"This entry-level wine from Quinta do Passadouro is rich, friendly and wood aged. Spice and ripe tannins are well integrated into the rich berry and plum flavored fruits. While it has structure, this wine is not for long-term aging, so drink from 2016.",Passa,15,86,Douro,,,Quinta do Passadouro 2012 Passa Red (Douro),https://www.winemag.com/buying-guide/quinta-passadouro-2012-passa-red-douro/,Portuguese Red,2012,Quinta do Passadouro 14,Red,Portugal,Rustic aromas are followed by rough-edged fruitiness in this young wine. It has ripe berry fruits as well as some firm tannins in the background. It is not yet integrated and needs to develop much more. Drink from 2018.,Porrais,15,86,Douro,,,Quinta de Porrais 2012 Porrais Red (Douro),https://www.winemag.com/buying-guide/quinta-porrais-2012-porrais-red-douro/,Portuguese Red,2012,Quinta de Porrais 14,Red,Brazil,"Heavy oak and graphite aromas vie with blackberry and black plum scents. This wine feels edgy and raw, but also cushioned by generous oak. Dry, woody, peppery notes accent berry and beet-like flavors, and the finish tastes mostly of toasty oak and resin.",DNA99 Single Vineyard,59,86,Vale dos Vinhedos,,,Pizzato 2008 DNA99 Single Vineyard Merlot (Vale dos Vinhedos),https://www.winemag.com/buying-guide/pizzato-2008-dna99-single-vineyard-merlot-vale-vinhedos/,Merlot,2008,Pizzato 14,Red,Spain,"Despite overriding aromas of spunky, candied berry fruits and wet dog fur, this rubbery, acidic blend is pretty good. Saucy, fresh berry, cherry and tomato flavors finish briny and savory, with moderate heat and burn.",Syrah-Garnacha Tinta-Carignan,12,86,Catalonia,Terra Alta,,Las Colinas Del Ebro 2013 Syrah-Garnacha Tinta-Carignan Red (Terra Alta),https://www.winemag.com/buying-guide/las-colinas-ebro-2013-syrah-garnacha-tinta-carignan-red-terra-alta/,Red Blend,2013,Las Colinas Del Ebro 14,Red,Spain,"Earthy raspberry aromas are dusty, dry and smell a touch like a rubber band. Rubbery tannins create some rawness on the palate, while briny plum and raspberry flavors finish with a smack of oak and mild heat.",Indigena Garnatxa,22,86,Catalonia,Penedès,,Parés Baltà 2011 Indigena Garnatxa Garnacha (Penedès),https://www.winemag.com/buying-guide/pares-balta-2011-indigena-garnatxa-grenache-garnacha-penedes/,Garnacha,2011,Parés Baltà 12,White,France,"Smooth, fresh and creamy, this deliciously drinkable wine has bright acidity, a lime and lemon character that brings freshness and a tangy, textured aftertaste. Drink now, but it will be better from late 2015.",Domaine de l'Olivier Sur Lie,12,86,Loire Valley,Muscadet Sèvre et Maine,,Ollivier Frères 2013 Domaine de l'Olivier Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/ollivier-freres-2013-domaine-lolivier-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Ollivier Frères 13.5,Red,Chile,"Chunky, slightly jammy plum and blackberry aromas are good but basic. In the mouth, this shows tartaric grit and bite along with lean fruit. Flavors of red plum and raspberry finish zesty but with hardly any complexity.",Reserva,12,86,Maule Valley,,,Tricky Rabbit 2012 Reserva Cabernet Franc-Carmenère (Maule Valley),https://www.winemag.com/buying-guide/tricky-rabbit-2012-reserva-red-blend-cabernet-franc-carmenere-maule-valley/,Cabernet Franc-Carmenère,2012,Tricky Rabbit 13.6,Red,US,"Soft and pleasantly fruity, this mixes strawberry and raspberry fruit with a wash of milk chocolate. The acids stick out, lending citrusy kick to the finish.",,24,86,Oregon,Willamette Valley,Willamette Valley,Torii Mor 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/torii-mor-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Torii Mor 13.9,White,US,"Waxy apple opens the nose before this tame stainless-steel aged white builds flavors of pear and vanilla extract amid a medium-bodied frame. More pear, with a wrapping of gingery spice, is featured on the finish.",Classic Collection,16,86,California,Napa,Napa Valley,Napa Cellars 2013 Classic Collection Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/napa-cellars-2013-classic-collection-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Napa Cellars 15,Red,US,"Aromas of blueberries, beef roast and fudge give way to a light, straightforward palate of purple fruit. It's a clean wine, but not very complex.",Especial,40,86,California,Central Coast,Paso Robles,Peachy Canyon 2012 Especial Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-especial-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Peachy Canyon 13.8,Red,US,"Clean and tight, this crisply defined wine with raspberry fruit spent a short time in 50% new French barrels. It tails off rather quickly, with a hint of chicken stock in the finish.",,35,86,Oregon,Willamette Valley,Eola-Amity Hills,Keeler 2013 Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/keeler-2013-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2013,Keeler 13,White,Italy,"Intense aromas recall tropical fruit and jasmine. The fruity, one-dimensional palate offers passion fruit, banana and yellow peach alongside zesty acidity.",Le Civaie,16,86,Lombardy,Lugana,,Monte Zovo 2014 Le Civaie (Lugana),https://www.winemag.com/buying-guide/monte-zovo-2014-le-civaie-italian-white-turbiana-lugana/,Turbiana,2014,Monte Zovo 13.5,Red,Portugal,"In this blend of Shiraz and Trincadeira, both grapes contribute red fruits, soft tannins and fresh-faced acidity. With no complications—just bright, juicy fruit—the wine is ready to drink.",Tagus Creek Tinto,12,86,Alentejano,,,Falua 2013 Tagus Creek Tinto Red (Alentejano),https://www.winemag.com/buying-guide/falua-2013-tagus-creek-tinto-red-alentejano/,Portuguese Red,2013,Falua 12,White,France,"This fresh and fruity wine is immediately ready for drinking. It's tight, bright and crisp, with a creamy backing to round it out over the next few months. Drink now or hold until 2016.",Sur Lie,11,86,Loire Valley,Muscadet Sèvre et Maine,,Domaine Bel Air 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-bel-air-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine Bel Air 12,White,France,"Sandy soil gives a soft, light and fruity wine. Plenty of green apple and lime zest flavors shine out of the glass. It is ready to drink.",Les Parcelles Sur Lie,15,86,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine les Hautes Noëlles 2013 Les Parcelles Sur Lie (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-hautes-noelles-2013-parcelles-sur-lie-other-white-melon-muscadet-cotes-grandlieu/,Melon,2013,Domaine les Hautes Noëlles 12.5,White,France,"A blend of two different vineyards, this ripe wine is now very mature. It has lost its primary fruitiness and developed toasty spice as well as a more funky, earthy character.",Cuvée 3,20,86,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Pepière 2009 Cuvée 3 (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-pepiere-2009-cuvee-3-other-white-melon-muscadet-sevre-maine/,Melon,2009,Domaine de la Pepière 14.7,Red,US,"There's a slightly reductive quality on the nose of this wine, with rubber, tar, dill and hot lava rock notes. The palate shows roast beef char, sour cherry fruits and asphalt.",,26,86,California,Central Coast,Santa Barbara County,Consilience 2012 Petite Sirah (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2012-petite-sirah-central-coast-santa-barbara-county/,Petite Sirah,2012,Consilience 12.5,White,Italy,"Honeysuckle, citrus and a hint of medicinal herb lead the nose. The palate offers citrus, green apple and a confectionary note alongside zesty acidity. A bitter note that recalls an adhesive bandage mars the finish.",,19,86,,Venezia Giulia,,Attems 2013 Pinot Grigio (Venezia Giulia),https://www.winemag.com/buying-guide/attems-2013-pinot-grigio-gris-grigio-venezia-giulia/,Pinot Grigio,2013,Attems 15.2,Red,US,"This wine also contains 25% Zinfandel and is wildly savage in herb, baked plum jam, tobacco and a strong arm of oak. Midpalate, it takes on more savory peppercorn and herb over fruit, finishing mildly.",Grist Vineyard,32,86,California,Sonoma,Dry Creek Valley,Bradford Mountain 2012 Grist Vineyard Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/bradford-mountain-2012-grist-vineyard-shiraz-syrah-syrah-sonoma-dry-creek-valley/,Syrah,2012,Bradford Mountain 13.9,Red,US,"Four vineyards contribute to this value-oriented blend, including both Shea and Zenith. Aromatic with cherry and chocolate highlights, it remains rather tight and tart, with a shell of iron and herb around a soft core. The cherry and chocolate flavors continue into a pleasant finish.",Timothy,25,87,Oregon,Willamette Valley,Willamette Valley,WildAire 2012 Timothy Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/wildaire-2012-timothy-pinot-noir-willamette-valley/,Pinot Noir,2012,WildAire 12.5,White,Italy,"Aromas of crushed tomato vine, cut grass and tropical fruit lead the nose. The round palate doles out passion fruit, peach and nectarine alongside bright acidity.",Vigne Alte,18,87,Lombardy,Lugana,,Zeni 2014 Vigne Alte (Lugana),https://www.winemag.com/buying-guide/zeni-2014-vigne-alte-italian-white-turbiana-lugana/,Turbiana,2014,Zeni 14.5,Red,US,"Ripe blackberry juice, espresso, baking spices and savory roasted herbs hit the nose on this blend of 60% Grenache and 40% Syrah. Dried black cherries dominate the palate, with extra seasoning from chopped mint, lilacs and all manner of brown and black spices. It's almost too flavorful.",Rubystone,28,87,California,Central Coast,Arroyo Seco,Ventana 2013 Rubystone Red (Arroyo Seco),https://www.winemag.com/buying-guide/ventana-2013-rubystone-red-central-coast-arroyo-seco/,Rhône-style Red Blend,2013,Ventana 13.5,White,Chile,"Chunky, lightly vegetal, green-fruit aromas are authentic for Casablanca SB. This has a full, slightly oily feel with girth and weight. Punchy, tart citrus and green-fruit flavors finish with lime, bell pepper and jalapeño notes.",Reserva,13,87,Casablanca Valley,,,Valle Hermoso 2014 Reserva Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/valle-hermoso-2014-reserva-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Valle Hermoso 14,Red,Chile,"Black cherry and blackberry aromas are subtle and feature an aromatic shot of charcoal. Jammy but simple on the palate, this smooth, clean, lightly toasted Cab offers raspberry, plum, currant and nutmeg flavors in front of a fresh, clean finish.",Aliwen Reserva,13,87,Maipo Valley-Colchagua Valley,,,Undurraga 2013 Aliwen Reserva Cabernet Sauvignon (Maipo Valley-Colchagua Valley),https://www.winemag.com/buying-guide/undurraga-2013-aliwen-reserva-cabernet-sauvignon-maipo-valley-colchagua-valley/,Cabernet Sauvignon,2013,Undurraga 12,Red,France,"With its joyous red color and ripe fruits, this is a balanced and lively wine. It is fresh but has a light structured character, full of cherry fruit flavors and fresh acidity at the end.",Nouveau,12,87,Beaujolais,Beaujolais,,Thorin 2014 Nouveau (Beaujolais),https://www.winemag.com/buying-guide/thorin-2014-nouveau-gamay-beaujolais/,Gamay,2014,Thorin 14,White,Chile,"Vanilla cookie and dill pickle aromas are unimpressive at first but come around with time. Round, full and balanced in the mouth, this offers tropical fruit, citrus and melon flavors in front of a round, oily-feeling finish.",,18,87,Casablanca Valley,,,Ritual 2014 Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/ritual-2014-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Ritual 14.5,Red,US,"Winemaker Andrew Murray blended 5% Petit Verdot and 2% Cabernet Franc from Curtis Vineyard in Santa Ynez Valley into Cab from Paso Robles' Brave Oak Vineyard to show aromas of blueberries, grape candy, red currants, darkly toasted cedar and a hint of game. There's fun purple fruitiness and florality at first on the palate, but it's evened out quickly with graphite minerality and loam earthiness.",,30,87,California,Central Coast,Paso Robles,Reaper 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/reaper-2013-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Reaper ,Red,Portugal,"There's a rustic character to this wine, an unusual single-varietal of Touriga Franca. It's ripe, certainly, with soft tannins, juicy acidity and great fruitiness. While interesting, the wine's one-dimensional character doesn't give great depth. Drink now.",,15,87,Douro,,,Quinta do Passadouro 2012 Touriga Franca (Douro),https://www.winemag.com/buying-guide/quinta-passadouro-2012-portuguese-red-touriga-franca-douro/,Touriga Franca,2012,Quinta do Passadouro 14.5,Red,Chile,"Tight and scratchy on the nose, this cool-vintage Carmenère is limited up front, with sharpness and dryness. Citric acidity creates juiciness on the palate but also a raw tomato-like feel. Dry, oaky flavors of plum and raspberry finish peppery, snappy and minty.",Cholqui,30,87,Maipo Valley,,,Tres Palacios 2011 Cholqui Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2011-cholqui-carmenere-maipo-valley/,Carmenère,2011,Tres Palacios 14.2,Red,US,"This smartly priced bend of 60% Grenache and 40% Syrah offers showy aromas of ollallieberry and rose petals. Grape candy and crushed peppercorns entertain the palate on this well-balanced though not overly complex wine, perfect for weekly dinners and barbecue parties.",Cotes du Crow's,18,87,California,Central Coast,Monterey,Morgan 2012 Cotes du Crow's Red (Monterey),https://www.winemag.com/buying-guide/morgan-2012-cotes-crows-red-central-coast-monterey/,Rhône-style Red Blend,2012,Morgan 14.5,Red,US,"Aromas of bloody meats mix with violets and purple berries on this wine from Paso's Zin masters. The flavors are a little watery at first, but show blackberry juice, tobacco and espresso. A little patience reveals a rather compelling wine.",Westside,22,87,California,Central Coast,Paso Robles,Peachy Canyon 2012 Westside Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-westside-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Peachy Canyon 13,White,Italy,"This informal Pinot Grigio offers light sensations of tart green apple and citrus. It's refreshing, with brisk acidity.",Terre Magre,15,84,,Friuli Grave,,Piera Martellozzo 2013 Terre Magre Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/piera-martellozzo-2013-terre-magre-pinot-grigio-gris-grigio-friuli-grave/,Pinot Grigio,2013,Piera Martellozzo 12,Sparkling,France,A yeasty aroma leads to a crisp palate with light wild strawberry flavors and acidity. The yeasty edge is off-putting.,Réserve de Sours Rosé Brut,20,84,France Other,Vin Mousseux,,Château de Sours NV Réserve de Sours Rosé Brut Red (Vin Mousseux),https://www.winemag.com/buying-guide/chateau-sours-nv-reserve-rose-brut-red-vin-mousseux/,Bordeaux-style Red Blend,,Château de Sours 13,White,Chile,"Lightly vegetal aromas of green beans and canned peas feed into a fresh, lifted, zesty palate. Similar to the nose, this tastes of canned beans and grass, while the finish is grassy and green in flavor, but fresh in feel.",,9,84,San Antonio,,,Anakena 2014 Sauvignon Blanc (San Antonio),https://www.winemag.com/buying-guide/anakena-2014-sauvignon-blanc-san-antonio/,Sauvignon Blanc,2014,Anakena 9,White,Portugal,"Lightly sparkling, this is off dry and fruity with a strong element of acidity. It is ready to drink.",Lagosta,7,83,Vinho Verde,,,Enoport 2014 Lagosta White (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2014-lagosta-white-vinho-verde/,Portuguese White,2014,Enoport 14.9,Red,US,"Vanilla and marshmallow cream announced themselves on the nose before continuing their assault on the palate, along with a sweetness of blackberry jam. An addition of mint further upsets balance.",,22,83,California,Napa,Napa Valley,Napa Cellars 2012 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/napa-cellars-2012-zinfandel-napa-valley/,Zinfandel,2012,Napa Cellars 11.5,White,France,"This wine is flat and vaguely sweet, with a sulfur flavor that doesn't fully blow off.",Jardin en Fleurs,,81,Loire Valley,Vouvray,,Besombes Moc Baril 2014 Jardin en Fleurs (Vouvray),https://www.winemag.com/buying-guide/besombes-moc-baril-2014-jardin-en-fleurs-chenin-blanc-vouvray/,Chenin Blanc,2014,Besombes Moc Baril 14,White,France,This wine encompasses all the star qualities of white Bordeaux. Lemon and grapefruit tones are balanced by ripe yellow fruit and spicy toastiness. Everything is in harmony in this wine that is sure to age well. Drink from 2019.,,,97,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-brion-2012-white-pessac-leognan/,Bordeaux-style White Blend,2012,Château Haut-Brion 13.5,Red,France,"This elegant wine is very much in the classic style of Margaux. Although the wood is still showing, the wine has fresh black currant fruits along with an underlying firm, long-lived tannic structure. The aftertaste with its dryness and acidity confirms that. Drink from 2025.",,,95,Bordeaux,Margaux,,Château Margaux 2012 Margaux,https://www.winemag.com/buying-guide/chateau-margaux-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Margaux 14,Red,France,"In its gold-embossed bottle to celebrate the elevation of Angélus to Premier Grand Cru Classé A in the Saint-Émilion hierarchy, this perfumed wine bursts from the glass. The tannins are totally enveloped by the ripe black plum and berry fruits. With 45% Cabernet Franc in the blend, it is rich and generous, with licorice and black chocolate flavors. Drink this opulent wine from 2022.",,,94,Bordeaux,Saint-Émilion,,Château Angélus 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-angelus-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Angélus 14.5,Red,Italy,"This traditionally crafted Brunello offers aromas of wild berry, violet, Mediterranean scrub and a whiff of new leather. There's lots of juicy Morello cherry and crushed raspberry on the palate, while notes of vanilla, savory herb, tobacco, licorice and a hint of salinity add depth. It's well balanced with velvety tannins and bright acidity that give it both power and finesse. Drink 2018–2030.",,90,94,Tuscany,Brunello di Montalcino,,Il Bosco di Grazia 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/bolsignano-2010-grazia-sangiovese-brunello-montalcino/,Sangiovese,2010,Il Bosco di Grazia ,Red,France,"Very firm and closed up, this wine is a tough proposition at the moment. It has the weight to develop well along with richness. Acidity, sweet fruits and concentrated tannins will all come through strongly as the wine matures. Drink from 2020.",,80,94,Bordeaux,Pessac-Léognan,,Château Haut-Bailly 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-bailly-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Haut-Bailly 14.5,Red,Italy,"Aromas of wild violet, perfumed red berry, tilled earth and hint of underbrush waft from the glass. The elegant palate delivers layers of wild cherry, crushed raspberry, baking spice, coffee and a hint of licorice. It's well balanced with youthfully austere tannins and bright acidity. It will age beautifully. Drink 2017–2030.",,72,94,Tuscany,Brunello di Montalcino,,Castello Romitorio 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/castello-romitorio-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Castello Romitorio 13.1,Red,US,"The producer has a long history sourcing from this well-respected vineyard in the heart of the Petaluma Gap. The winemaker's deft understanding of the area's promise speaks volumes in this lightly colored, lovingly crafted and beguiling Pinot. Soft and subtle, it teases in dried cherries and cinnamon-clove baking spices.",La Cruz Vineyard,44,93,California,Sonoma,Sonoma Coast,Zepaltas 2013 La Cruz Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2013-cruz-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Zepaltas 15,Red,Argentina,"Blackberry and cassis aromas are so subtle, balanced and clean that they barely register while luring you in. An elastic, wide palate has firm, slightly abrasive tannins that should mellow with more time in the bottle, while blackberry, chocolate and spice flavors finish long and smooth, with a hint of raisin. Drink from 2016 through 2021.",Terroir Series Coletto Single Vineyard El Peral,50,93,Mendoza Province,Mendoza,,Trapiche 2011 Terroir Series Coletto Single Vineyard El Peral Malbec (Mendoza),https://www.winemag.com/buying-guide/trapiche-2011-terroir-series-coletto-single-vineyard-el-peral-malbec-mendoza/,Malbec,2011,Trapiche 14.5,Red,Italy,"Earthy aromas of game, leather, tilled soil and eucalyptus lead the nose. The concentrated palate shows some muscle, delivering ripe wild cherry, crushed raspberry, mocha, licorice and tobacco along with assertive but fine-grained tannins. Hold for complexity. Drink 2018–2028.",,35,93,Tuscany,Brunello di Montalcino,,Molino di Sant'Antimo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/molino-santantimo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Molino di Sant'Antimo 13,White,US,"Tropically layered in glazed pineapple and generously vibrant Asian pear, this wine offers heartiness at the beginning that evolves in the glass into a compellingly balanced wine. The oak is there, but well-integrated.",Yellow Rock Vineyard,45,93,California,Sonoma,Russian River Valley,Acacia 2012 Yellow Rock Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/acacia-2012-yellow-rock-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Acacia 14.5,Red,Italy,"Enticing aromas of woodland berry, violet, savory herb and a whiff of game lead the nose. The palate offers red berry, crushed raspberry, clove and grilled herb alongside firm but polished tannins. An anise note marks the finish. Drink 2020–2030.",,48,93,Tuscany,Brunello di Montalcino,,Abbadia Ardenga 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/abbadia-ardenga-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Abbadia Ardenga 14,Dessert,France,"This wine is intensely sweet, with delicious fresh acidity as well as orange and lemon flavors. Although approachable, it has a dry, structured and dense core, suggesting potential richness as well as longevity. Drink from 2019.",,,93,Bordeaux,Barsac,,Château Nairac 2011 Barsac,https://www.winemag.com/buying-guide/chateau-nairac-2011-white-barsac/,Bordeaux-style White Blend,2011,Château Nairac ,Red,France,"Powerful and complete, this shows all the juicy fruit as well as the structure of the vintage. It's big, ripe and concentrated with great fruitiness and tannins. Give this rich wine several years to age to bring out its ripe fruits and complex structure. Drink from 2022.",,,93,Bordeaux,Pessac-Léognan,,Château de Fieuzal 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-fieuzal-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château de Fieuzal 14,Dessert,France,"Aromas of green-plum jelly and a touch of toast set out a wine that is spicy as well as fresh. Bitter orange marmalade flavors are laced with lime acidity, lying over a firm, tense structure with a mineral edge. It will develop well, but don't drink before 2020.",,,93,Bordeaux,Barsac,,Château Doisy-Daëne 2011 Barsac,https://www.winemag.com/buying-guide/chateau-doisy-daene-2011-white-barsac/,Bordeaux-style White Blend,2011,Château Doisy-Daëne 13.5,Red,Spain,"Brandied cherry, light mineral notes and touch of rose petal are draped across the nose of this juicy, dry, elegant old-school Rioja. Subdued and mature in flavor, with earthy notes of cherry, plum and cocoa, this is a classy wine with a long finish. Drink now or cellar 2020–2025.",Viña Albina Gran Reserva,140,93,Northern Spain,Rioja,,Bodegas Riojanas 1998 Viña Albina Gran Reserva (Rioja),https://www.winemag.com/buying-guide/bodegas-riojanas-1998-vina-albina-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,1998,Bodegas Riojanas 14,Red,Italy,"Aromas suggest underbrush, crushed berry and moist soil. The palate offers wild cherry, licorice, tobacco, rosemary and sage alongside firm tannins. It still needs to open up and fully develop. Drink 2018–2028.",,67,93,Tuscany,Brunello di Montalcino,,Gianni Brunelli 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/gianni-brunelli-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Gianni Brunelli 14.8,Red,US,"An intense portrait of Napa Cabernet, bursting in red cassis, plum and herbes de Provence, this is a balanced, softly layered wine with well-managed tannins. The time in French oak has provided structure as well as power. Toying for more time in bottle, it should be enjoyed through 2022–2027.",,80,93,California,Napa,Napa Valley,Guarachi Family 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/guarachi-family-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Guarachi Family 14.2,Red,US,"This wine needs some coaxing at first to come out of its shell. Once settled, it entices in warming cardamom, clove and damp earth, taking on savory airs. Exuberant as it develops, it offers high-toned cherry and tangerine that surround a silky, subtle body. Hints of spicy cinnamon and white pepper mark the finish.",Rochioli-Allen Vineyards,70,93,California,Sonoma,Russian River Valley,Gary Farrell 2012 Rochioli-Allen Vineyards Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-rochioli-allen-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Gary Farrell 14.5,Red,US,"This inaugural release from former NFL quarterbacks Dan Marino and Damon Huard is a blend of 86% Discovery Cabernet Sauvignon, 9% Klipsun Merlot and 5% Champoux Cabernet Franc. It's aromatically brooding at kickoff, with notes of dark coffee, dusty earth and cherry. The soft, smooth cherry and coffee flavors will benefit from additional time in the bottle, as this wine is more about elegance than sheer power. Give it until 2025–2030 to see it at its best; it has the stuffing to get there.",,75,93,Washington,Columbia Valley,Horse Heaven Hills,Passing Time 2012 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/passing-time-2012-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Passing Time 15.1,Red,US,"Hailing from the vineyard with the state's first Syrah plantings, this aromatically expressive wine offers dry chocolate, dates and mineral. It's full bodied, sweet and rich with dense layers of fruit flavors juxtaposed by a velvety mouthfeel.",Chapel Block Red Willow Vineyard,55,93,Washington,Columbia Valley,Yakima Valley,Owen Roe 2012 Chapel Block Red Willow Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2012-chapel-block-red-willow-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Owen Roe ,Red,France,"The second release since the owners of Château Haut-Brion took over the property, this is very tannic and certainly extracted with its dark chocolate flavors. It's textured, dominated by Merlot and richly lush under the tough exterior. Drink from 2020",,,93,Bordeaux,Saint-Émilion,,Château Quintus 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-quintus-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Quintus 14,Dessert,France,"With its strong initial impression of dryness, this is obviously a structured wine. It is dense, rich and concentrated with fine tannins, spice and a strong orange-zest character. Refreshing acidity gives a lift to this ripe, full wine. Drink from 2019.",,49,93,Bordeaux,Sauternes,,Clos Haut-Peyraguey 2011 Sauternes,https://www.winemag.com/buying-guide/clos-haut-peyraguey-2011-white-sauternes/,Bordeaux-style White Blend,2011,Clos Haut-Peyraguey ,Red,France,"Effectively a wine with its own dedicated portion of the Ducru Beaucaillou vineyard, this is structured and firm. It's concentrated with dark plum fruits and full of powerful tannins that go right through from start to finish. It certainly needs to age, so don't drink before 2022.",,,93,Bordeaux,Saint-Julien,,Croix de Beaucaillou 2012 Saint-Julien,https://www.winemag.com/buying-guide/croix-beaucaillou-2012-red-saint-julien/,Bordeaux-style Red Blend,2012,Croix de Beaucaillou 14.2,Red,US,"Bing cherry fruit and scarlet rose petals join with Red Hot cinnamon candies on the nose of this producer's upper-tier release. Though ripe red cherries, pomegranate and more red fruit open up around a core of brown spice, the tannins are still wound tight, and will unfurl gracefully into mushrooms, tanned leather and game from 2017 to 2024.",Rosemary's Vineyard Estate Bottled,70,93,California,Central Coast,Arroyo Grande Valley,Talley 2012 Rosemary's Vineyard Estate Bottled Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2012-rosemarys-vineyard-estate-bottled-pinot-noir-central-coast-arroyo-grande-valley/,Pinot Noir,2012,Talley 12.6,White,US,"From 41-year-old vines on just over five estate acres, this is resiny and briny on the nose. A honey-laced creaminess at the core is tensely accentuated by vibrant acidity. Balanced and elegant, with a sunny bite of ripeness, it revels in nuances of fresh and dried apricot while lighter notes of lemon, lime and grapefruit play backup.",Estate Bottled,27,93,California,Napa,Spring Mountain District,Smith-Madrone 2013 Estate Bottled Riesling (Spring Mountain District),https://www.winemag.com/buying-guide/smith-madrone-2013-estate-bottled-riesling-napa-spring-mountain/,Riesling,2013,Smith-Madrone 14.8,White,US,"Consistency of richness and caramel toastiness characterizes this wine year in and year out. This vintage exudes both the full-bodied style embraced by the producer as well as the voluptuously ripe and wholesome fruit that comes off of the vineyard in a year like 2012. Dark gold in color, it offers salty, savory accents around a core of lemon-specked minerality. Surreal and effete, it finishes with flair.",Durell Vineyard,50,93,California,Sonoma,Sonoma Valley,Three Sticks 2012 Durell Vineyard Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/three-sticks-2012-durell-vineyard-chardonnay-sonoma-valley/,Chardonnay,2012,Three Sticks 14.5,Red,Italy,"Intense berry, violet, menthol and white-spice aromas lead the nose, with a whiff of new leather The vibrant palate delivers crunchy red cherry, fleshy raspberry, baking spice and savory herb alongside assertive but refined tannins and fresh acidity. Drink 2018–2018.",,60,93,Tuscany,Brunello di Montalcino,,La Fortuna 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fortuna-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Fortuna 14.5,Red,US,"This wine is 67% Cabernet Sauvignon with the rest equal parts Merlot, Petit Verdot and Cabernet Franc. It's aromatic and fruit-forward, offering red plum, herbs, milk chocolate and floral accents. The fruit flavors are rich and focused, showing great depth and intensity with a palate-coating feel.",Stella Mae,48,93,Washington,Columbia Valley,Columbia Valley (WA),Sparkman 2012 Stella Mae Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sparkman-2012-stella-mae-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Sparkman 14.5,White,US,"Richly caramelized on the nose, the seductive quality of this wine continues on the palate, pushing the boundaries of baked apple and voluptuous body without ever careening over the edge. A classic California Chardonnay from a structured, balanced vintage, it finishes with intriguing minerality.",Estate Grown,50,93,California,Sonoma,Russian River Valley,Rochioli 2013 Estate Grown Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/rochioli-2013-estate-grown-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Rochioli 14.5,Red,Italy,"Earthy aromas include tilled soil, underbrush, blue flower and wild berry. The firm, vibrant palate delivers juicy Morello cherry, cinnamon, Mediterranean herb and a licorice note alongside fine-grained tannins and fresh acidity. Drink 2018–2030.",,90,93,Tuscany,Brunello di Montalcino,,Padelletti 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/padelletti-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Padelletti 14.5,Red,US,"Spice and earth combine on the nose, with cinnamon, root beer, bloody meats, crushed cloves and graphite all spun together. Cranberry juice and brown spice open the palate, which is refreshing and deep, thanks to a seaweed-driven maritime element and a sautéed cherry finish.",Bar Lazy S Ranch,55,93,California,Central Coast,Sta. Rita Hills,Foley 2012 Bar Lazy S Ranch Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-bar-lazy-s-ranch-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Foley 14.6,Red,US,"This blend of 60% Malbec and 40% Cabernet Sauvignon delivers notes of savory herbs, vanilla, cocoa and dark plum surrounded by a salty brine. The cranberry and blackberry flavors exhibit depth, elegance and purity, with a mesmerizing mouthfeel that leads to a hyper-extended, fruit-filled finish.",The Brook Blend,35,93,Washington,Columbia Valley,Columbia Valley (WA),Flying Trout 2011 The Brook Blend Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/flying-trout-2011-brook-blend-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Flying Trout 15,Red,Italy,"Full bodied, this opens with aromas recalling blue flower, pressed powder, perfumed berry, game and a balsamic note. The firm palate delivers black cherry, coffee, vanilla, anise and grilled herb, with a backbone of assertive tannins. Drink after 2020.",Vallocchio,70,93,Tuscany,Brunello di Montalcino,,Fanti 2010 Vallocchio (Brunello di Montalcino),https://www.winemag.com/buying-guide/fanti-2010-vallocchio-sangiovese-brunello-montalcino/,Sangiovese,2010,Fanti ,Red,France,"The second wine of Château Ausone is impressive in its own right. It reflects the fruitier, Merlot side of the vineyard, with ripe black fruits coming through the tannins. The wood aging does show in a vanilla character that will disappear as it matures. It's ripe, full of juicy fruit and ready to age over the medium term. Drink from 2019.",La Chapelle d'Ausone,165,93,Bordeaux,Saint-Émilion,,Château Ausone 2012 La Chapelle d'Ausone (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-ausone-2012-la-chapelle-dausone-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Ausone 12.5,Red,France,"Lafite's second wine is much closer to a balance of Cabernet Sauvignon and Merlot that the first wine. It's also a properly rich, satisfying wine that is as much fruit as structure. Packed with blackberry fruits, it has a fresh character that dominates the firmer tannins and touch of bitter chocolate. Drink from 2020.",Les Carruades de Lafite,170,93,Bordeaux,Pauillac,,Château Lafite Rothschild 2012 Les Carruades de Lafite (Pauillac),https://www.winemag.com/buying-guide/chateau-lafite-rothschild-2012-carruades-red-pauillac/,Bordeaux-style Red Blend,2012,Château Lafite Rothschild ,Red,France,"An equal blend of Merlot and Cabernet Sauvignon with a dash of Cabernet Franc, this wine is structured, serious and also approachable. Ripe, juicy fruit is in evidence under the firm structure and dusty tannins. The combination is a rich and supple wine that will be ready from 2018.",Le Clarence de Haut-Brion,,93,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2012 Le Clarence de Haut-Brion (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2012-le-clarence-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Haut-Brion 14,Dessert,France,"This wine is already balanced, rich and structured. Acidity, honey and yellow fruits are well integrated. At the same time, aging potential is there with the dry core, firm texture and the strong final acidity. Drink from 2020.",,35,93,Bordeaux,Sauternes,,Château Filhot 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-filhot-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Filhot 14.5,Red,Italy,"Aromas of dark berry, graphite, forest floor and grilled herb mingle in the glass. The savory palate offers ripe black cherry, grilled herb, vanilla, licorice and a gamy note alongside a firm, tannic backbone. Drink after 2018.",Selezione Prime Donne,80,93,Tuscany,Brunello di Montalcino,,Donatella Cinelli Colombini 2010 Selezione Prime Donne (Brunello di Montalcino),https://www.winemag.com/buying-guide/donatella-cinelli-colombini-2010-selezione-prime-donne-sangiovese-brunello-montalcino/,Sangiovese,2010,Donatella Cinelli Colombini 14,Dessert,France,"Very fresh and strongly fruity, with just the right amount of dry botrytis, this is already approachable. However that botrytis does promise aging, with peach and ripe orange flavors pushing forward. Drink this attractive wine from 2019.",,,93,Bordeaux,Sauternes,,Château Suduiraut 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-suduiraut-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Suduiraut ,Red,France,"Concentrated and rich, this has fine tannins that are integrated into the big plum fruits. It's a black-fruited wine that has both the fruit and the structure to allow it to age well. Drink from 2020",,,93,Bordeaux,Pessac-Léognan,,Château Pape Clément 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-pape-clement-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Pape Clément 14,Red,Italy,"Forest floor, leather, fennel and woodland berry aromas lead the nose. The vibrant palate delivers crunchy red cherry-berry, eucalyptus, sage and a balsamic note alongside fine-grained tannins. Drink 2017–2025.",,75,94,Tuscany,Brunello di Montalcino,,Querce Bettina 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/querce-bettina-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Querce Bettina 14.1,Red,US,"Aromas of a raspberry torte with flaky crust mix with cardamom and marjoram spices on another compelling wine from the region's historic producer. Tart cranberries kick off the palate, followed by wet slate and graphite minerality in the midpalate that barely hide riper fruits. It culminates in a cola-laced finish.",Stone Corral Vineyard Proprietor Grown,54,94,California,Central Coast,Edna Valley,Talley 2012 Stone Corral Vineyard Proprietor Grown Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/talley-2012-stone-corral-vineyard-proprietor-grown-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Talley 14.5,Red,US,"Gentle on the front palate, this gorgeously rendered Cabernet Sauvignon, with smatterings of Petit Verdot and Cabernet Franc, develops weight and body as it goes, while retaining classic restraint. Cherry and cassis counterpoise layers of toasty oak, cedar and silky tannins, finishing balanced.",Estate Bottled,145,94,California,Napa,Oakville,Far Niente 2012 Estate Bottled Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/far-niente-2012-estate-bottled-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Far Niente 13.6,Red,US,"The producer continues to hit it out of the park with this vintage of Pinot, offering a gorgeously balanced interpretation of a marquee vineyard site. Rose petal and lavender aromas evolve into flavors of rosemary, high-toned orange peel, dried cherry and cranberry on the palate, keeping things ethereal throughout. Smooth and medium bodied, the tannins are coy and the entire experience memorable.",Rochioli Vineyard,70,94,California,Sonoma,Russian River Valley,Gary Farrell 2012 Rochioli Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-rochioli-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Gary Farrell ,Red,France,"This dark and dense wine is closed, with its tannins very dominant. It's a solid, dark wine intense with juicy acidity, firm dry structure and a rich core. This is a magnificent wine for serious aging, with all the elements coming strongly into play. Drink from 2022.",,,94,Bordeaux,Pessac-Léognan,,Château Smith Haut Lafitte 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-smith-haut-lafitte-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Smith Haut Lafitte ,Red,France,"This is a perfumed and generous wine with great tannins and a strong minerality. This is the first year that wines from the former Château Magdelaine were also included in Bélair as the two estates were amalgamated. It's dense, complex, balanced in character yet still with fruitiness of the vintage. Drink from 2024.",,225,94,Bordeaux,Saint-Émilion,,Château Bélair-Monange 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-belair-monange-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Bélair-Monange 14.5,Red,Italy,"Crushed berry, leather, scorched earth, carob and underbrush are just some of the aromas offered by this powerfully structured Brunello. The ripe, warm palate delivers layers of juicy black cherry, black raspberry, tobacco, clove and grilled herb alongside firm, chewy tannins. Drink 2017–2027.",Poggio al Vento Riserva,150,94,Tuscany,Brunello di Montalcino,,Col d'Orcia 2007 Poggio al Vento Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/col-dorcia-2007-poggio-al-vento-riserva-sangiovese-brunello-montalcino/,Sangiovese,2007,Col d'Orcia 14.5,Red,Italy,"Alluring aromas suggest perfumed berry, pressed flower, leather and forest floor. The vibrant palate delivers wild cherry, raspberry, cinnamon, white pepper and savory herb alongside firm, fine-grained tannins and bright acidity. Hand-crafted by a tiny gem of a winery located in the superb Santa Restituta area, it's radiant, well balanced and loaded with finesse. Drink 2018–2030.",,63,94,Tuscany,Brunello di Montalcino,,Armilla 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/armilla-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Armilla 14.5,Red,Italy,"An alluring fragrance of rose, aromatic herb, dark berry and a whiff of new leather take shape in the glass. The firm palate delivers ripe, dark berry, grilled sage, mint and sweet pipe tobacco alongside austere tannins that need time to come around. It's well balanced, with a licorice finish. Drink after 2018.",Vigna Piaggia,43,94,Tuscany,Brunello di Montalcino,,Abbadia Ardenga 2010 Vigna Piaggia (Brunello di Montalcino),https://www.winemag.com/buying-guide/abbadia-ardenga-2010-vigna-piaggia-sangiovese-brunello-montalcino/,Sangiovese,2010,Abbadia Ardenga 14.9,Red,US,"Bright red cherry and rich black cherry aromas are followed by ripe, plummy flavors in this well-balanced, medium-bodied and absolutely delicious wine. It offers fruit complexity, a touch of spicy oak, firm texture with good tannic grip and a lingering, enticing finish.",Stony Terrace Block,60,94,California,Mendocino County,Anderson Valley,Black Kite 2012 Stony Terrace Block Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/black-kite-2012-stony-terrace-block-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Black Kite ,Red,France,"Big, ripe and juicy, this wears its rich black fruits right up front. A strong and firmly tannic structure serves as a background to the fruit. The wine is rich, complex and full of potential. Spice, ginger and nutmeg come through at the end along with the fruit. Drink from 2022.",,,94,Bordeaux,Pessac-Léognan,,Château Malartic-Lagravière 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-malartic-lagraviere-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Malartic-Lagravière 13.5,Red,Spain,"Floral cherry, raspberry and aged wood aromas are elegant and mature. This Rioja is in regal condition, with smooth tannins and integrated acidity. Dried cherry, red plum, herbs and vanilla create a classic Rioja flavor profile. A supple, long finish puts this in perfect drinking shape, which doesn't mean it can't last another through 2025 or so.",Monte Real Gran Reserva,65,94,Northern Spain,Rioja,,Bodegas Riojanas 1998 Monte Real Gran Reserva (Rioja),https://www.winemag.com/buying-guide/bodegas-riojanas-1998-monte-real-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,1998,Bodegas Riojanas 14,Dessert,France,"Sumptuous, ripe and very full on the palate, this wine is dense and packed with notes of botrytis that give a strong sense of structure. This well-balanced wine shows potential to age, offering rich acacia honey and beautiful final acidity. Drink from 2020.",,60,94,Bordeaux,Sauternes,,Château de Rayne Vigneau 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-rayne-vigneau-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château de Rayne Vigneau 14,Red,Spain,"Tight as a drum on the nose, this rambunctious Rioja is throbbing with blackberry, plum and floral aromas. Intense and staunch on the palate, with plum, raspberry, cherry, herb and chocolate flavors, this runs long on the finish, with power and acidity to spare. Hold until 2017, then drink through 2035.",Selección Especial,43,94,Northern Spain,Rioja,,Muga 2010 Selección Especial (Rioja),https://www.winemag.com/buying-guide/muga-2010-seleccion-especial-tempranillo-blend-rioja/,Tempranillo Blend,2010,Muga 14,Red,Italy,"Aromas of leather, forest floor, tobacco, mature berry and a balsamic note open this structured, elegant wine. The palate delivers crushed black cherry, cinnamon, licorice and savory herb alongside firm but polished tannins and fresh acidity. Drink 2016–2026.",Riserva,50,94,Tuscany,Brunello di Montalcino,,Pian delle Querci 2006 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/pian-delle-querci-2006-riserva-sangiovese-brunello-montalcino/,Sangiovese,2006,Pian delle Querci 13.5,Red,Italy,"Soulful and smooth, this conveys classic Sangiovese fragrances of ripe black cherry, leather, scorched earth, baking spice and crushed violet. The savory palate doles out ripe wild cherry, cinnamon, grilled herb, tobacco and mineral alongside big, velvety tannins and surprising freshness for the vintage. It's already delicious but will age for years. Drink through 2027. Grand Cru Selections, Oliver McCrum Wines.",,102,94,Tuscany,Brunello di Montalcino,,Il Paradiso di Manfredi 2007 Brunello di Montalcino,https://www.winemag.com/buying-guide/il-paradiso-manfredi-2007-sangiovese-brunello-montalcino/,Sangiovese,2007,Il Paradiso di Manfredi ,Red,Italy,"Alluring aromas of wild berry, leather, forest floor, Mediterranean brush and a balsamic note mingle in the glass. The tight palate doles out Morello cherry, crushed raspberry, baking spice and grilled herb alongside firm tannins and vibrant acidity. White pepper closes the finish. It's well balanced but needs time to develop complexity. Drink 2018–2028.",,80,94,Tuscany,Brunello di Montalcino,,Ridolfi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/ridolfi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Ridolfi 14.5,Red,Italy,"Rose petal, wild berry, pipe tobacco, spiced plum and refreshing aromatic herb aromas take shape in the glass. The juicy palate offers ripe black cherry, plum, mint, licorice and white pepper alongside assertive but refined tannins. It boasts power and finesse. Drink after 2020.",Helichrysum,110,94,Tuscany,Brunello di Montalcino,,San Polino 2010 Helichrysum (Brunello di Montalcino),https://www.winemag.com/buying-guide/san-polino-2010-helichrysum-sangiovese-brunello-montalcino/,Sangiovese,2010,San Polino 14.5,Red,Italy,"Intense aromas suggest dark berry, forest floor, savory spice, menthol, leather and a balsamic note. The juicy palate offers crushed wild cherry, black raspberry, cinnamon, savory herb and licorice. It's well balanced and vibrant but hold for complexity. Drink 2020–2030.",,53,94,Tuscany,Brunello di Montalcino,,Sesta di Sopra 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/sesta-sopra-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Sesta di Sopra 14.3,White,US,"This phenomenal bottling from the winemaking team of Mike Sinor and Nathan Carlson hits the nose with a judicious touch of vanilla-laced buttercream as well as scorched lemon slices and orange peels. It's playfully lithe on the palate, with just a touch of oak warmth, racy acidity, chalky grip and a faint hint of dill. It's great for now, but will age with nutty style thanks to the balancing tensions.",,30,94,California,Central Coast,Edna Valley,Center of Effort 2012 Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/center-effort-2012-chardonnay-central-coast-edna-valley/,Chardonnay,2012,Center of Effort 15.7,Red,US,"Interplanted to Carignane, Alicante Bouschet and Grand Noir, this Zin vineyard hails back to 1895, a grande dame in the region, and is farmed by Ulises Valdez. The meticulous farming and winemaking are in full view, the wine velvety in blueberry and boysenberry fruit, while well-honed tannins and a full body announce its presence. On the finish is a satisfying streak of black licorice and pepper. Cellar through 2022.",Saitone Vineyard,46,94,California,Sonoma,Russian River Valley,Carlisle 2012 Saitone Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/carlisle-2012-saitone-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Carlisle 12.5,Red,France,"This marks an impressive step forward for this wine that's so often been in the shadows of other wines in the Lafite-Rothschild stable. It's dense and structured as well as deliciously fruity. The wine is straight down the line, starting with perfumed acidity and finishing with blackberry fruit. Intense and tannic, it's likely to age. Drink from 2020.",,90,94,Bordeaux,Pauillac,,Château Duhart-Milon 2012 Pauillac,https://www.winemag.com/buying-guide/chateau-duhart-milon-2012-red-pauillac/,Bordeaux-style Red Blend,2012,Château Duhart-Milon 14,Dessert,France,"Spicy and dry, this ripe wine is as much about structure as sweetness at this stage. It is dense, packed with acidity and fragrant acacia and wildflower honey. As it opens up, it brings out orange zest and perfumed acidity. Drink from 2019.",,,94,Bordeaux,Sauternes,,Château Lafaurie-Peyraguey 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-lafaurie-peyraguey-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Lafaurie-Peyraguey 13.5,Red,Italy,"Underbrush, woodland berry, cake-spice aromas and a whiff of eucalyptus come together in the glass. The firm palate offers layers of juicy dark cherry-berry, licorice, tobacco and a hint of vanilla. It's balanced and intense, with chewy tannins. Drink 2020–2030.",,54,94,Tuscany,Brunello di Montalcino,,Villa Poggio Salvi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/villa-poggio-salvi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Villa Poggio Salvi 14.5,Red,US,"Brian and Stephanie Terrizzi's studies of this black grape are fascinating. This shows a very distinct nose of purple fruit meeting charred wood, with elderberry jam, dried violet, scarlet rose and truffle elements. It's meaty, with soy, teriyaki and prime rib flavors on the palate, yet also ripe, with plum jam and toasted sage accents. The strong but not overpowering tannins ensure great drinking from 2017–2025.",Luna Matta Vineyard,35,94,California,Central Coast,Paso Robles,Giornata 2012 Luna Matta Vineyard Aglianico (Paso Robles),https://www.winemag.com/buying-guide/giornata-2012-luna-matta-vineyard-italian-red-aglianico-central-coast-paso-robles/,Aglianico,2012,Giornata 14.5,Red,Italy,"Enticing aromas recall pressed rose, blue flower, crushed berry and tilled earth. The palate delivers juicy black cherry, crushed strawberry, cake spice and savory herb alongside assertive but fine-grained tannins. It's well balanced but still young and needs time to unwind.",,,94,Tuscany,Brunello di Montalcino,,Ciacci Piccolomini d'Aragona 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/ciacci-piccolomini-daragona-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Ciacci Piccolomini d'Aragona 14.5,Red,Italy,"Loaded with finesse, this opens with aromas of pressed violet, perfumed berry, orange zest and whiff of forest floor. The vibrant palate delivers wild red cherry, tangy cranberry, baking spice, grilled herb and anise alongside firm, polished tannins and bright acidity. It's already tempting but give it time to develop fully. Drink 2018–2028.",,95,94,Tuscany,Brunello di Montalcino,,Le Potazzine 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/le-potazzine-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Le Potazzine 14.5,Red,US,"There's a velvety silkiness to this 100% Cabernet Sauvignon as well as a lushness to the palate that will please aficionados of both Cabernet and Pinot Noir. Refined tannins stand out in subtle ways, as do high-toned cassis and blackberry. Though the wine displays a richness of oak and chocolate, the minerality truly shines here. This will cellar well through 2025.",State Ranch,105,94,California,Napa,Yountville,Nickel & Nickel 2012 State Ranch Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/nickel-nickel-2012-state-ranch-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2012,Nickel & Nickel 17,Port/Sherry,Spain,"This PX from the Montilla-Moriles D.O. is always outstanding. This vintage opens with aromas of burnt apricot, orange rind, caramel and simmering brown sugar. It's sticky almost the point of being cloying, while intense, layered flavors of toffee, coffee and brown sugar go on for miles. Only 300 cases of this great-value wine were made, so act fast and buy a few 375s if you can.",de Añada,23,94,Andalucia,Montilla-Moriles,,Alvear 2011 de Añada Pedro Ximénez (Montilla-Moriles),https://www.winemag.com/buying-guide/alvear-2011-de-anada-sherry-pedro-ximenez-montilla-moriles/,Pedro Ximénez,2011,Alvear ,Red,France,"This is one of the vintages from Cos that seems to pull out all the stops. The fruit is so rich, the texture so dense, and deep flavors of chocolate back up the huge structure. It does work in its magnificent, flamboyant way. And at the end, the acidity does its part and gives the wine a final lift. Drink from 2024.",,140,94,Bordeaux,Saint-Estèphe,,Château Cos d'Estournel 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-cos-destournel-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Cos d'Estournel ,Red,France,"Now firmly in its new cellars, Clerc-Milon's wine is performing at the top of its form. This is a dense wine with juicy acidity as well as sweet tannins and ripe blackberry fruits. They give a ripe wine that is finely structured. The juicy aftertaste, typical of this vintage, is appealing although it does not detract from its power and longevity. Drink from 2022.",,62,94,Bordeaux,Pauillac,,Château Clerc Milon 2012 Pauillac,https://www.winemag.com/buying-guide/chateau-clerc-milon-2012-red-pauillac/,Bordeaux-style Red Blend,2012,Château Clerc Milon ,White,France,"This is a silky wine, crisp with citrus but so beautifully touched by wood aging and riper pear and apricot flavors. Even though it's already in balance, it still has many years to go until all that wonderful fruit is fully integrated by the judicious wood aging and acidity. Drink from 2018.",,,94,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-mission-haut-brion-2012-white-pessac-leognan/,Bordeaux-style White Blend,2012,Château La Mission Haut-Brion 14.1,Red,US,"The winery's top-end bottling, this presents rich aromas of black cherry and blackberry pie, with sweet hickory smoke, pipe tobacco and graphite shavings. The expertly balanced palate is quite broad, with ripe pomegranate and raspberry fruit, yet it's not jammy at all, thanks to black clove, Earl Grey tea and violet candy. Ample tannins and acidity enliven the mouth.",Monument,60,94,California,Central Coast,Santa Maria Valley,Byron 2012 Monument Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/byron-2012-monument-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Byron 14.5,Red,Spain,"This is ripe and pure on the nose, with aromas of raisin, cherry and earth. The palate is full but not heavy, while flavors of cherry and blackberry run deep in front of a second wave of pepper and spice. Only on the finish does overt oak show up, so give this a few years and drink from 2016 through 2022.",El Puntido,58,94,Northern Spain,Rioja,,Viñedos de Paganos 2010 El Puntido (Rioja),https://www.winemag.com/buying-guide/vinedos-paganos-2010-el-puntido-tempranillo-rioja/,Tempranillo,2010,Viñedos de Paganos 14,Red,Italy,"Lovely Sangiovese aromas of pressed blue flower, mint, leather, berry and a balsamic note mingle in the glass. The juicy palate doles out ripe wild cherry, black plum, cinnamon, licorice and mocha alongside firm, velvety tannins. Drink after 2018.",Zebras,85,94,Tuscany,Brunello di Montalcino,,Villa I Cipressi 2010 Zebras (Brunello di Montalcino),https://www.winemag.com/buying-guide/villa-i-cipressi-2010-zebras-sangiovese-brunello-montalcino/,Sangiovese,2010,Villa I Cipressi 13.5,Red,France,"Dense and complex, this powerful wine has impressive tannins and a solid structure. It does hold plenty of fruit, although at this stage you need to search for it. The character now is dark, dense and remote. It needs many years to bring out the rich black fruits and fresher acidity. Drink from 2024.",,325,94,Bordeaux,Pomerol,,Château Trotanoy 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-trotanoy-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château Trotanoy 13.5,Red,France,"Firm and tannic, this dark berry-flavored wine comes from a specific parcel in the Léoville las Cases vineyard. It's full of tannins and structure, firm and concentrated. At the end, both tannins and tight black currants promise aging. Drink from 2020.",,50,94,Bordeaux,Saint-Julien,,Clos du Marquis 2012 Saint-Julien,https://www.winemag.com/buying-guide/clos-marquis-2012-red-saint-julien/,Bordeaux-style Red Blend,2012,Clos du Marquis 13.5,Red,Italy,"Aromas suggest blackberry, cedar and Mediterranean scrub. On the palate, notes of tobacco, licorice, exotic spice and cranberry accent the juicy black-cherry core. It's well balanced and elegant, with silky tannins. Drink 2016–2026.",Sassicaia,227,94,Tuscany,Bolgheri Sassicaia,,Tenuta San Guido 2011 Sassicaia (Bolgheri Sassicaia),https://www.winemag.com/buying-guide/tenuta-san-guido-2011-sassicaia-red-bolgheri-sassicaia/,Red Blend,2011,Tenuta San Guido 15.8,Red,US,"There's no denying the power in this wine, which contains Syrah and Petite Sirah sourced from one ridgetop Stags Leap District site. But in this case, power is a beautiful thing, sinewy and contained. Complex in plum, gamy meat and a lingering suggestion of coconut, it has size offset by the acidity, and a beguiling finish of cracked black pepper. Things will get more interesting in the cellar, through 2021–2026.",Relentless,80,94,California,Napa,Napa Valley,Shafer 2011 Relentless Syrah-Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/shafer-2011-relentless-red-blend-syrah-petite-sirah-napa-valley/,Syrah-Petite Sirah,2011,Shafer 14,Red,Italy,"Underbrush, red berry, tilled soil, pressed flower and a balsamic note are some of the aromas offered by this radiant red. The bright palate delivers crunchy wild cherry, baking spice and savory herb alongside assertive but refined tannins. It's well balanced with fresh acidity. Drink 2018–2028.",,85,94,Tuscany,Brunello di Montalcino,,Poggio Antico 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/poggio-antico-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Poggio Antico 14.5,Red,US,"The producer has chosen to highlight the Petaluma Gap region within the larger Sonoma Coast appellation on this wine, a nod to its recent purchase of the well-regarded Sun Chase Vineyard as well as an endorsement of the Gap becoming an appellation of its own one day. This Pinot might help matters, a beautifully floral mix of rose petal and violet on the nose followed intricately by juicy, subtle red fruit and buoyant acidity.",Sun Chase Vineyard Petaluma Gap,75,94,California,Sonoma,Sonoma Coast,Guarachi Family 2013 Sun Chase Vineyard Petaluma Gap Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/guarachi-family-2013-sun-chase-vineyard-petaluma-gap-pinot-noir-sonoma-coast/,Pinot Noir,2013,Guarachi Family 14.2,Red,US,"This wine delivers in flavor and aroma, a refined layering of cherry and strawberry that celebrates what this aromatic clone can do in Russian River Valley. Orange peel and tart, tight acidity combine around a silky texture, with a ginger-spice finish and lingering hint of rose petal.",Hallberg Vineyard Clone 777 Oak Tank Fermented 17% Whole Cluster,65,94,California,Sonoma,Russian River Valley,Gary Farrell 2012 Hallberg Vineyard Clone 777 Oak Tank Fermented 17% Whole Cluster Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-hallberg-vineyard-clone-777-oak-tank-fermented-17-whole-cluster-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Gary Farrell 13.5,Red,France,"Firm, closed and still tough, this wine has enormous potential. It's concentrated and impressively dense, dark with the fruits layered with acidity and tannins. It does have much of the bold fruit of the vintage that will develop gradually. For now, it is a brooding wine, waiting to come round. Drink from 2024.",,,94,Bordeaux,Pomerol,,Château Hosanna 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-hosanna-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château Hosanna 14,Dessert,France,"Dry and spicy with layers of sweet, textured honey, this is a complex, structured wine. It has acidity, with pineapple and ripe apple flavors that are laced together with wildflower honey. The inner core is firm and dry. The wine will be ready to drink from 2018.",,,94,Bordeaux,Sauternes,,Château Sigalas Rabaud 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-sigalas-rabaud-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Sigalas Rabaud 14,Red,Italy,"Warm, toasty aromas of leather, savory herb, hay, fennel, menthol, forest floor and dark berry come together in the glass. The vibrant palate offers layers of red cherry, crushed raspberry, cinnamon and grilled herb. It's well balanced, with tightly knit but polished tannins and fresh acidity. Drink 2020–2030.",,50,94,Tuscany,Brunello di Montalcino,,Collosorbo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/collosorbo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Collosorbo 14.8,Red,US,"This is a mix of Mourvédre, Petite Sirah, Alicante Bouschet, Syrah, Carignane and Peloursin from a two-acre site planted long ago. Smoky and yet pretty in rose, orange and mushroomy earth, it maintains a steady streak of raspberry, blackberry, leather and licorice. It will only get better over time, through 2022.",Two Acres,45,94,California,Sonoma,Russian River Valley,Carlisle 2012 Two Acres Red (Russian River Valley),https://www.winemag.com/buying-guide/carlisle-2012-two-acres-red-sonoma-russian-river-valley/,Red Blend,2012,Carlisle 14.5,Red,Spain,"Cedary aromas of fresh-cut wood blend perfectly into core scents of plum, wild berry and mellow herb. This modern-style Rioja offers a refined, full-bodied palate. Oak-rich flavors of cherry and berry hint at the exotic, with resin and pepper notes preceding a spicy, woody, rugged finish. The wine needs a few more years; drink 2016–2028.",,58,95,Northern Spain,Rioja,,San Vicente 2010 Rioja,https://www.winemag.com/buying-guide/san-vicente-2010-tempranillo-blend-rioja/,Tempranillo Blend,2010,San Vicente ,Red,France,"This is a grandiose wine with impressive dark tannins and swathes of black plum fruits. A hint of licorice and dark chocolate lies over the brooding, firm texture. Expect such a concentrated, solid and serious wine to age well. Drink from 2019.",,130,95,Bordeaux,Saint-Émilion,,Vieux Château Mazerat 2012 Saint-Émilion,https://www.winemag.com/buying-guide/vieux-chateau-mazerat-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Vieux Château Mazerat 14.5,Red,Italy,"Earthy aromas suggest leather, game, ripe dark berry and grilled herb. The palate shows great intensity, with black and red cherry, cinnamon, Mediterranean herb and star anise alongside bracing but refined tannins. It's well balanced and bursting with vitality. Drink 2017–2028.",Varco,48,95,Tuscany,Brunello di Montalcino,,Molino di Sant'Antimo 2010 Varco (Brunello di Montalcino),https://www.winemag.com/buying-guide/molino-santantimo-2010-varco-sangiovese-brunello-montalcino/,Sangiovese,2010,Molino di Sant'Antimo ,Red,France,"With great depth of fruit, this plush, ripe wine also has dense tannins for aging, layers of acidity and a tight structure. However, it's the fruit that makes this wine, with its waves of black currants and aromatic blueberries. The wood just touches the flavors to promise serious aging. Drink from 2022.",,,95,Bordeaux,Margaux,,Château Palmer 2012 Margaux,https://www.winemag.com/buying-guide/chateau-palmer-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Palmer 13.5,Red,France,"This is a beautiful ripe wine with great tannins enveloped by the velvet texture and sumptuous fruit. The château, a neighbor of Château Pétrus, has produced a concentrated wine, with bountiful Merlot richness. It finishes with great fruitiness. Drink from 2022.",,,95,Bordeaux,Pomerol,,Château la Fleur-Pétrus 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-fleur-petrus-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château la Fleur-Pétrus 14,Dessert,France,"The first impression is of the dry botrytis that has infused the wine. Then comes the acidity and crisp lemon flavor. Gradually, ripe marmalade and fragrant honey come out along with acidity. It's a fascinating, complex wine worthy of a wait. Drink from 2019.",,,95,Bordeaux,Sauternes,,Château Guiraud 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-guiraud-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Guiraud ,Red,France,"This is a wine with big tannins and big fruit. You can feel the wood rather than taste it, certainly smell it initially before the black currant aromas kick in. Impressive and sumptuous, it has a solid density that layers with the smoky character of the fruit and wood. Rich and complex, it needs to age. Drink from 2025.",,,95,Bordeaux,Saint-Julien,,Château Ducru Beaucaillou 2012 Saint-Julien,https://www.winemag.com/buying-guide/chateau-ducru-beaucaillou-2012-red-saint-julien/,Bordeaux-style Red Blend,2012,Château Ducru Beaucaillou 14.2,White,US,"This unusual blend combines old-vine Sémillon from the Monte Rosso Vineyard with Muscadelle and Palomino. Voluptuous on the nose, the wine is restrained on the palate, with inviting layers of licorice, beeswax and stone fruit. Exotic and long lasting, it's an intriguing wine.",The Derivative,34,95,California,Sonoma,Sonoma County,Carlisle 2012 The Derivative White (Sonoma County),https://www.winemag.com/buying-guide/carlisle-2012-derivative-white-sonoma-county/,White Blend,2012,Carlisle 14.5,Red,Italy,"Violet, rose, pressed powder, perfumed berry and forest floor are some of the aromas offered by this stunning wine. The palate is still tightly wound, but delivers juicy black cherry, white pepper and licorice alongside youthfully assertive but fine-grained tannins and bright acidity. Drink 2018–2030.",,90,95,Tuscany,Brunello di Montalcino,,Canalicchio Franco Pacenti 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/canalicchio-franco-pacenti-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Canalicchio Franco Pacenti 14,Dessert,France,"Layers of complex botrytis give this wine an immensely aromatic character. It is sumptuous and generous, ripe and full-bodied. The essential acidity comes through the dry structure of botrytis and sweet honey. The fruit is only just beginning to show and the wine is obviously very young. Drink from 2022.",,50,95,Bordeaux,Sauternes,,Château Rieussec 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-rieussec-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Rieussec 13.5,Red,France,"Produced in the magnificent new cellars at Montrose, this big, tannic wine is powerful and concentrated. It has something of the classic severity of a wine from this estate, but that's mitigated by the ripe, generous blackberry fruitiness and the final freshness of a 2012. A great success, to drink from 2022.",,,95,Bordeaux,Saint-Estèphe,,Château Montrose 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-montrose-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Montrose ,Red,France,"With a wonderful 45% blending of fragrant Cabernet Franc, this is a sumptuous, perfumed wine. It's rich with a velvet texture that hides the dark tannins while bringing out the rich plum flavors. The dense texture is balanced by some fresh acidity and a fruity aftertaste. Drink this deceptively approachable wine from 2024.",,,95,Bordeaux,Saint-Émilion,,Château Cheval Blanc 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-cheval-blanc-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Cheval Blanc 14.1,Red,US,"This delivers inviting aromas of a cherry pie with buttery crust that's made more serious with pencil-lead minerality and a slightly sanguine touch. Flavors are ripe yet restrained. Raspberry, pomegranate and cranberry fruit lead to burnt orange, singed lemon, rose petals and violet, finishing on lingering Bing cherries with just enough tannins and tartness.",Rincon Vineyard Estate Bottled,60,95,California,Central Coast,Arroyo Grande Valley,Talley 2012 Rincon Vineyard Estate Bottled Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2012-rincon-vineyard-estate-bottled-pinot-noir-central-coast-arroyo-grande-valley/,Pinot Noir,2012,Talley 14.5,Red,Italy,"Enticing aromas of blue flower, ripe berry, pressed powder and Mediterranean herb float from the glass. The firm palate shows great intensity, delivering layers of black cherry, dark cooking spice and licorice alongside youthfully austere tannins. It's still young and tightly knit so give it time to unwind and develop complexity. Drink 2020–2030.",Pianrosso,80,95,Tuscany,Brunello di Montalcino,,Ciacci Piccolomini d'Aragona 2010 Pianrosso (Brunello di Montalcino),https://www.winemag.com/buying-guide/ciacci-piccolomini-daragona-2010-pianrosso-sangiovese-brunello-montalcino/,Sangiovese,2010,Ciacci Piccolomini d'Aragona 14,Red,France,"This wine is already so delicious, it's initially hard to find the structure. Packed with black fruits, it has velvet tannins that only slowly reveal their power. Layers of generous Merlot give the ripest black plum flavors. The wine is rich and the tannins well integrated, yet everything will age well. Drink from 2024.",,,95,Bordeaux,Pomerol,,Vieux Château Certan 2012 Pomerol,https://www.winemag.com/buying-guide/vieux-chateau-certan-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Vieux Château Certan ,Red,France,"This is a magnificent wine with an opulent structure and a finely perfumed character. It is dense with the ripest black fruits cushioned by the soft texture. A serious, denser side brings out a tannic core. It's elegant while also powerful and certainly needs to age. Drink from 2024.",,650,95,Bordeaux,Saint-Émilion,,Château Ausone 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-ausone-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Ausone 14.2,White,US,"Creamy and intoxicating, this barrel-cradled Chardonnay is deeply complex, edgy and mineral-laden. Gravenstein apple and pear headline, with lemon meringue and spicy nutmeg in supporting roles. Although voluptuous and mind-bendingly intense, it finishes lean and crisp, stamping its imprint on the mind and palate.",Edward James Estate,75,95,California,Sonoma,Russian River Valley,Paul Hobbs 2012 Edward James Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/paul-hobbs-2012-edward-james-estate-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Paul Hobbs 14.4,Red,US,"One of the producer's most limited offerings, this 100% Cabernet hails from a 100-acre site on the western edge of Oakville, also the source of Far Niente's Cabernet. Creamy and mouth-filling from the get-go, with a tannic backbone and structure, it sings in dusty leather and dark cherry, maintaining a fine line between lushness and elegance. On the finish, expect chocolate infused in blackberry spice.",Martin Stelling Vineyard,155,95,California,Napa,Oakville,Nickel & Nickel 2012 Martin Stelling Vineyard Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/nickel-nickel-2012-martin-stelling-vineyard-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Nickel & Nickel 14.5,Red,Italy,"This pure expression of Sangiovese opens with aromas of rose petal, leather, game, Mediterranean herb and wild berry. The vibrant, full-bodied palate delivers layers of crushed Morello cherry, raspberry, cinnamon and grilled herb alongside firm, polished tannins and bright acidity. It boasts character and depth. Drink 2017–2030.",,85,95,Tuscany,Brunello di Montalcino,,Sesti 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/sesti-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Sesti ,Red,France,"A parcel of almost 100% Cabernet Franc gives this perfumed, classy wine. It's very structured, mineral-textured and darkly dense. Powerful and concentrated, this intense wine will develop into a major statement. Drink from 2019.",,235,95,Bordeaux,Saint-Émilion,,Le Dôme 2012 Saint-Émilion,https://www.winemag.com/buying-guide/le-dome-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Le Dôme 14.5,Red,Italy,"Aromas of dark berry, mint, savory herb, blue flower and a balsamic note lead the nose. On the concentrated palate, notes of white pepper, cinnamon, clove, licorice and tobacco add depth to the black cherry core. Youthfully austere but fine-grained tannins and fresh acidity support the juicy flavors. Give this time to open and develop complexity.",,70,95,Tuscany,Brunello di Montalcino,,Canalicchio di Sopra 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/canalicchio-sopra-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Canalicchio di Sopra 14,Red,Italy,"Aromas of menthol, leather, pressed violet, forest floor and woodland berry lead off this intense Brunello. The firm, delicious palate offers dried red cherry, crushed raspberry, ground white pepper and licorice alongside a backbone of assertive but fine-grained tannins and racy acidity. It's impeccably balanced and elegant but still young, so give it time to develop to its full potential. Drink 2020–2035.",,93,96,Tuscany,Brunello di Montalcino,,Conti Costanti 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/conti-costanti-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Conti Costanti 13.5,Red,Italy,"Impeccably balanced and loaded with finesse, this subtle stunner opens with aromas of blue flower, forest floor, truffle, moist soil and bright berry. The delineated palate offers juicy red cherry layered with white pepper, cinnamon and mineral alongside brisk acidity and firm but elegant tannins. It already has great depth but it's still young and austere so give it time to develop fully. Drink 2023–2048.",Riserva,600,96,Tuscany,Brunello di Montalcino,,Biondi Santi 2008 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/biondi-santi-2008-riserva-sangiovese-brunello-montalcino/,Sangiovese,2008,Biondi Santi 14,Red,Italy,"This opens with aromas of blue flower, red berry, menthol and baking spice. The delicious palate delivers juicy red cherry, crushed plum, cinnamon, white pepper and mineral. Impeccably balanced with polished tannins and freshness, it impresses for its combination of intensity and elegance. Drink 2018–2028.",,96,96,Tuscany,Brunello di Montalcino,,Fuligni 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fuligni-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Fuligni ,Red,France,"Firm and structured, this beautifully concentrated wine has plenty of the dark tannins that come out of Cabernet Sauvignon in Saint-Estèphe while allowing room for juicy fruit. The wood aging is still showing, giving some spice to the wine. At the end, it's the density of the wine that's so impressive. Drink from 2024.",,70,96,Bordeaux,Saint-Estèphe,,Château Calon Ségur 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-calon-segur-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Calon Ségur 13.5,Red,Italy,"This radiant wine is loaded with finesse, opening with an alluring fragrance of rose, violet and a whiff of pressed powder. The firm, linear palate offers bright cherry, crushed red berry, white pepper and a hint of tobacco alongside a backbone of fine-grained tannins and bright acidity. It's impeccably balanced but youthfully austere and needs to open up. Drink 2020–2035.",,180,96,Tuscany,Brunello di Montalcino,,Biondi Santi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/biondi-santi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Biondi Santi 13.5,Red,France,"This combines considerable power and concentration with rich, impressive fruits. It has both style and elegance, with density to give it great aging potential. The tannins are firm while also having a velvet texture. The wine, dominated by Cabernet Sauvignon, is for serious aging. Drink from 2025.",,140,96,Bordeaux,Saint-Julien,,Château Léoville Las Cases 2012 Saint-Julien,https://www.winemag.com/buying-guide/chateau-leoville-las-cases-2012-red-saint-julien/,Bordeaux-style Red Blend,2012,Château Léoville Las Cases ,Red,France,"This is closed up, dry and tough on the outside. But you can feel the rich weight and the dark tannins along with the powerful structure. That makes this wine both replete with a firm character and also full of generous, concentrated black fruits. It's a powerful wine, ready for good aging; drink from 2022.",,275,96,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-mission-haut-brion-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château La Mission Haut-Brion ,Red,France,"Firm and solid, this is one of the successes of 2012. It's properly dark and tough at this stage, with that serious intent that's a hallmark of Haut-Brion. Layers of firm tannins are interspersed with blackberry fruits and juicy acidity. The wine is dense and concentrated, with the wood aging still showing. This powerful wine will need many years. Drink from 2024.",,,96,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-brion-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Haut-Brion 13.5,Red,US,"Gorgeous aromas of clove, cinnamon, ripe black fruit and whiffs of pine and herb make a great start. The flavors are equally compelling and classic, blending cinnamon and black cherry with hints of rosemary and rhubarb. These all glide on a soothing texture that rests lightly on firm tannins and fresh acidity, resulting in a fascinating and complex taste experience.",Devil's Gulch Vineyard,68,96,California,North Coast,Marin County,Dutton-Goldfield 2012 Devil's Gulch Vineyard Pinot Noir (Marin County),https://www.winemag.com/buying-guide/dutton-goldfield-2012-devils-gulch-vineyard-pinot-noir-north-coast-marin-county/,Pinot Noir,2012,Dutton-Goldfield 14.5,Red,US,"Impeccable elegance characterizes this vintage of the producer's marquee Bordeaux-style blend, an expert finessing of 82% Cabernet Sauvignon, 11% Petit Verdot, 4% Malbec, 2% Merlot and 1% Cabernet Franc. Juicy in exotic black fruit, it stands tall, with silky, towering shoulders of herb, cardamom and clove that will coalesce beautifully over time. Hold through 2026.",Insignia Estate Grown,225,96,California,Napa,Napa Valley,Joseph Phelps 2011 Insignia Estate Grown Red (Napa Valley),https://www.winemag.com/buying-guide/joseph-phelps-2011-insignia-estate-grown-red-napa-valley/,Bordeaux-style Red Blend,2011,Joseph Phelps 14,Dessert,France,"Well balanced, this gorgeous ripe wine is packed full of fresh yellow fruits, ripe oranges and lemon. The fruit counterpoints the generous, dense structure, offering the dry core of botrytis. Acidity gives a line of freshness at the end. Drink from 2020.",,84,96,Bordeaux,Barsac,,Château Coutet 2011 Barsac,https://www.winemag.com/buying-guide/chateau-coutet-2011-white-barsac/,Bordeaux-style White Blend,2011,Château Coutet 12.5,Red,France,"Showing the serious side of Lafite, this is big and dark, powered by tannins as much as fruit. The wood aging is still showing, although that will integrate into the great structure that holds up the ripe black currant fruits. Totally dominated by some of the finest Cabernet Sauvignon in Bordeaux, this wine has strength while also having great freshness. Drink from 2024.",,550,96,Bordeaux,Pauillac,,Château Lafite Rothschild 2012 Pauillac,https://www.winemag.com/buying-guide/chateau-lafite-rothschild-2012-red-pauillac/,Bordeaux-style Red Blend,2012,Château Lafite Rothschild ,Red,France,"This is a beautifully opulent wine, great Mouton in its richness and succulent fruits. It's combines structure and obvious new-wood aging with hugely ripe black plum and currant flavors. While it is a pleasure to taste now, there is a great tannic structure in the background to give the sense of power and aging potential. Drink from 2024.",,365,97,Bordeaux,Pauillac,,Château Mouton Rothschild 2012 Pauillac,https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2012-red-pauillac/,Bordeaux-style Red Blend,2012,Château Mouton Rothschild ,Red,France,"Another great wine from Pétrus, this has enormous depths without losing any of the fruit or freshness of Merlot in 2012. It's massive while also elegant, weighty, richly full-bodied and also structured. At this stage the wine does show some signs of wood aging, which will diminish as it ages. The fruitiness is deceptive because this wine demands aging. Drink from 2024.",,,97,Bordeaux,Pomerol,,Château Pétrus 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-petrus-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château Pétrus 14,Red,Italy,"Full bodied and silky, this fragrant wine conveys violet, perfumed berry and baking spice. The smooth, pristine palate delivers juicy, bright cherry, crushed raspberry, white pepper and cinnamon alongside supple tannins and fresh acidity. It already boasts remarkable depth and a luminous quality that will gain in complexity with more aging. Drink 2018–2038.",Riserva,360,97,Tuscany,Brunello di Montalcino,,Poggio di Sotto 2008 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/poggio-sotto-2008-riserva-sangiovese-brunello-montalcino/,Sangiovese,2008,Poggio di Sotto 14.5,Red,Italy,"Multifaceted fragrances suggest violet, rose, red berry, baking spice, savory herb and a balsamic note. Elegant with great intensity, the radiant palate delivers juicy wild cherry, crushed berry, cinnamon and a note of star anise alongside a backbone of assertive, fine-grained tannins and bright acidity. It's a gorgeous wine with breeding and class that needs time to bloom fully. Drink 2020–2035.",,75,97,Tuscany,Brunello di Montalcino,,Il Marroneto 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/il-marroneto-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Il Marroneto 14,Dessert,France,"This is a rich, complex wine, full of dry botrytis that is surrounded by ripe honey. Spice, white peach and green plum jelly give complexity and variety. The acidity at the end is beautiful. The wine is already enticing but will need many years to develop fully. Drink from 2022.",,145,97,Bordeaux,Barsac,,Château Climens 2011 Barsac,https://www.winemag.com/buying-guide/chateau-climens-2011-white-barsac/,Bordeaux-style White Blend,2011,Château Climens 14,Red,Spain,"Lightly baked and hinting at raisin and fine herbs, the bouquet on this benchmark Spanish red enfolds aromas of tobacco, moss and ripe tomato. In the mouth, it's elegant and silky but also full and expansive. Flavors of baked berry fruits, baking spices, herbs and cocoa finish with a light coating of toast. This is an amazingly complete, exemplary wine that's just entering its prime. If past vintages of Unico are an indication, it will age well through 2035.",Unico,480,98,Northern Spain,Ribera del Duero,,Vega Sicilia 2004 Unico (Ribera del Duero),https://www.winemag.com/buying-guide/vega-sicilia-2004-unico-tempranillo-blend-ribera-duero/,Tempranillo Blend,2004,Vega Sicilia 14.5,Red,Italy,"Beautiful aromas of violet, rose, pressed powder, perfumed berry and refreshing mint mingle in the glass. The focused palate boasts power and finesse, and delivers a great depth of flavors including ripe black cherry, licorice, tobacco and mineral. It's still young, with youthfully austere tannins and bright acidity, but this has the fruit richness and structure for lengthy aging. Hold for complexity; drink 2020–2040.",Madonna delle Grazie,130,99,Tuscany,Brunello di Montalcino,,Il Marroneto 2010 Madonna delle Grazie (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-marroneto-2010-madonna-delle-grazie-sangiovese-brunello-montalcino/,Sangiovese,2010,Il Marroneto 13.5,White,Spain,"Petrol and other harsh aromas give this a chemical nose. Grabby but soft on the palate, this tastes like melon pulp and oxidized papaya.",Somdinou Vinyes Velles,20,80,Catalonia,Terra Alta,,Celler Cooperatiu de Gandesa 2012 Somdinou Vinyes Velles Garnacha Blanca (Terra Alta),https://www.winemag.com/buying-guide/celler-cooperatiu-gandesa-2012-somdinou-vinyes-velles-spanish-white-garnacha-blanca-terra-alta/,Garnacha Blanca,2012,Celler Cooperatiu de Gandesa 14,Red,Mexico,"Aromas of grassy alfalfa, oak-based clove and cherry Kool-Aid are barely acceptable. This is chunky and lacks cohesion on the palate, with grassy plum flavors and a finish that's dominated by barrel-based clove and chocolate. Cabernet Sauvignon dominates the blend, with 25% Sangiovese.",,24,80,Valle de Guadalupe,,,Villa Montefiori 2011 Cabernet Sauvignon-Sangiovese (Valle de Guadalupe),https://www.winemag.com/buying-guide/villa-montefiori-2011-italian-red-cabernet-sauvignon-sangiovese-valle-guadalupe/,Cabernet Sauvignon-Sangiovese,2011,Villa Montefiori 13,Red,Uruguay,"Stalky, leathery aromas are mulchy and smell animal-like. A saucy-feeling palate and salty red-plum flavors that finish tart and leathery are not appealing.",Premium Varietal,14,80,Canelones,,,Marichal 2013 Premium Varietal Tannat (Canelones),https://www.winemag.com/buying-guide/marichal-2013-premium-varietal-other-red-tannat-canelones/,Tannat,2013,Marichal 8,White,Chile,"Green, grassy and funky on the nose, this offers passable flavors of grassy melon. A green-tasting finish makes for a shaky finale.",120,9,80,Limarí Valley,,,Santa Rita 2013 120 Moscato (Limarí Valley),https://www.winemag.com/buying-guide/santa-rita-2013-120-muscat-moscato-limari-valley/,Moscato,2013,Santa Rita 7.5,Sparkling,Brazil,"Candied, briny and not at all sophisticated, this smells and tastes overripe, with sugary flavors of mango and dried papaya.",Carnaval,11,80,Brazil,,,Vinícola Aurora NV Carnaval Moscato (Brazil),https://www.winemag.com/buying-guide/vinicola-aurora-nv-carnaval-moscato-brazil-208854/,Moscato,,Vinícola Aurora 13,Red,Brazil,"Aromas of beet juice, latex and grass are medicinal and green. Scratchy yet jammy on the palate, this Merlot shows green-leaning blueberry, mint and alfalfa flavors in front of a sharp, drying finish.",Reserva,16,80,Serra Gaúcha,,,Don Guerino 2013 Reserva Merlot (Serra Gaúcha),https://www.winemag.com/buying-guide/don-guerino-2013-reserva-merlot-serra-gaucha/,Merlot,2013,Don Guerino 12.5,White,Mexico,"Grassy, wheaty, oxidized aromas of melon and apple lead to a dilute palate. A mix of oxidized, bitter, minerally flavors suggest white peach along with the pit, while the finish is much like fino Sherry.",,20,81,Valle de Guadalupe,,,Villa Montefiori 2013 Chardonnay (Valle de Guadalupe),https://www.winemag.com/buying-guide/villa-montefiori-2013-chardonnay-valle-guadalupe/,Chardonnay,2013,Villa Montefiori 14,Red,Spain,"Floral plum and berry aromas are nice but misleading. This is outright sour and raw, with blazing acidity. Red currant and plum-skin flavors finish hard and restricted.",Roble,18,81,Northern Spain,Ribera del Duero,,Traslascuestas 2012 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/traslascuestas-2012-roble-tempranillo-ribera-duero/,Tempranillo,2012,Traslascuestas 13,White,Chile,"Aromas suggest vanilla, lees and children's vitamins. This has a plump, chunky body and weedy, grassy citrus flavors that taste bitter and oxidized on the finish.",,13,81,Central Valley,,,Doña Isadora 2013 Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/dona-isadora-2013-sauvignon-blanc-central-valley/,Sauvignon Blanc,2013,Doña Isadora 11.5,White,Spain,"With a nose like lemon-lime soda and a lean, acidic palate, this tastes of sour citrus mixed with some yeast and banana.",Clos de Torribas Blanc de Blancs,11,81,Catalonia,Penedès,,Pinord 2013 Clos de Torribas Blanc de Blancs White (Penedès),https://www.winemag.com/buying-guide/pinord-2013-clos-torribas-blanc-blancs-white-penedes/,White Blend,2013,Pinord 13.5,Red,US,"The nose on this organic-minded wine, from a project that has basketball star John Salley as a frontman, is quite lively with grape candy at first before an acetone-like aromas sets in. The flavors are all about purple florals and fruit, yet the density and mouthfeel is odd.",,18,81,California,Central Coast,Central Coast,The Vegan Vine 2012 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/vegan-vine-2012-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,The Vegan Vine 8,White,Chile,"Odd aromas of powdered sugar and cinnamon dust are far from clean. This feels dilute and low on acidity. Flavors of lychee and candied lime offer no substance on the finish, which tastes like banana juice.",Cool,10,81,Limarí Valley,,,Terra Andina 2013 Cool Moscato (Limarí Valley),https://www.winemag.com/buying-guide/terra-andina-2013-cool-muscat-moscato-limari-valley/,Moscato,2013,Terra Andina 13.5,Red,Uruguay,"Roasted and leathery up front, this Tannat smells like a farm more than a vineyard. Drawing and astringent on the palate, with briny flavors of currant and plum, the wine finishes herbal and wiry in feel.",Reserve Collection,20,81,Canelones,,,Marichal 2011 Reserve Collection Tannat (Canelones),https://www.winemag.com/buying-guide/marichal-2011-reserve-collection-other-red-tannat-canelones/,Tannat,2011,Marichal 13.5,White,Spain,"This Catalonian white lacks shape and drive from nose to tail. Waxy, baked, oaky, doughy flavors and low acidity mean this is in decline.",Galactica,30,82,Catalonia,Alella,,Marqués de Alella 2011 Galactica Pansa Blanca (Alella),https://www.winemag.com/buying-guide/marques-alella-2011-galactica-spanish-white-pansa-blanca-alella/,Pansa Blanca,2011,Marqués de Alella 13.9,Red,US,"There's a rubbery denseness to this wine, a curious, not entirely pleasant mix of red currant and burnt leather that may or may not integrate over time.",,30,82,California,Napa,Napa Valley,Marilyn Merlot 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/marilyn-merlot-2012-merlot-napa-valley/,Merlot,2012,Marilyn Merlot 10.5,Rose,Portugal,This caramel-flavored wine has a light red fruit character. It is off dry and needs to be severely chilled.,,8,82,Vinho Verde,,,Calamares 2014 Rosé (Vinho Verde),https://www.winemag.com/buying-guide/calamares-2014-rose-vinho-verde/,Rosé,2014,Calamares 13,Red,US,This wine's slightly reductive nose presents a tarry rubber funk along with ripe cherries. The flavors are slightly sour purple fruits with a tiny bit of tannic grip.,,12,82,California,Central Coast,Central Coast,Inkling 2013 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/inkling-2013-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,Inkling 14.8,Red,US,"Minty eucalyptus takes hold of this wine and never lets go, contributing in not favorable ways with an otherwise sour and tannic experience of overripe proportion.",,18,82,California,Sonoma,Alexander Valley,Taft Street 2012 Merlot (Alexander Valley),https://www.winemag.com/buying-guide/taft-street-2012-merlot-sonoma-alexander-valley/,Merlot,2012,Taft Street 12.5,White,Spain,"Dusty, slightly skunky aromas of citrus fruits are basic at best. This feels chunky and zesty, while the flavors run yeasty, funky, briny and citric. It finishes acidic and herbaceous.",,11,82,Central Spain,La Mancha,,Finca Antigua 2013 Viura (La Mancha),https://www.winemag.com/buying-guide/finca-antigua-2013-spanish-white-viura-mancha/,Viura,2013,Finca Antigua 12.5,Red,Uruguay,"Dusty cherry and raspberry aromas are broken down and dull. Pinchy and not real smooth on the palate, this has flavors of rubbery raspberry and other red fruits that finish weakly.",,10,82,Juanico,,,Pueblo del Sol 2013 Tannat (Juanico),https://www.winemag.com/buying-guide/pueblo-sol-2013-other-red-tannat-juanico/,Tannat,2013,Pueblo del Sol 13,Red,Spain,"Grassy aromas are suggestive of a cow pasture. This is hard and tannic in feel, with flavors that match the nose: green bean, green pepper and animal. This runs green and almost weedy on the finish.",Magnífico,10,82,Northern Spain,Cariñena,,Ignacio Marín 2013 Magnífico Tempranillo (Cariñena),https://www.winemag.com/buying-guide/ignacio-marin-2013-magnifico-tempranillo-carinena/,Tempranillo,2013,Ignacio Marín 10.5,Rose,Portugal,"A touch of sulfur spoils the fruitiness of this caramel-flavored wine. It's light, off dry and acidic; drink summer 2015.",Vinhas Altas,8,82,Vinho Verde,,,Enoport 2014 Vinhas Altas Rosé (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2014-vinhas-altas-rose-vinho-verde/,Rosé,2014,Enoport 12,Red,Brazil,"Rubbery aromas of tar and asphalt crowd out minimal berry scents. This is scouring and high in acidity, while stalky, bitter, sour red-berry flavors finish rustic and burnt, with raw acidity and related tang.",Reserve,14,82,Serra Gaúcha,,,Monte Paschoal 2011 Reserve Tannat (Serra Gaúcha),https://www.winemag.com/buying-guide/monte-paschoal-2011-reserve-other-red-tannat-serra-gaucha/,Tannat,2011,Monte Paschoal 13.5,White,Chile,"Vegetal aromas of canned green beans and peas are sketchy and less than inviting. This tastes green but candied, with spritz to the mouthfeel. Flavors of asparagus, lime, mango and peas make this a vegetal, green-tasting SB.",Aylin,14,82,Leyda Valley,,,Polkura 2014 Aylin Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/polkura-2014-aylin-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Polkura 13.5,Red,US,"This pure Merlot is quite thin and bordering on sour, the fruit completely overtaken by the flavors of the French oak barrels. It's toasty, roasted, tart and thin.",Maranatha Bloc,31,82,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Maranatha Bloc Merlot (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-maranatha-bloc-merlot-southern-umpqua-valley/,Merlot,2013,Reustle 13.9,Red,US,"Chalky and thin, this shows no particular varietal character. It looks as if it's already fading, and flavors taste woody and dull. Two bottles tasted; same notes.",Hebron Bloc,27,82,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Hebron Bloc Grenache (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-hebron-bloc-grenache-southern-umpqua-valley/,Grenache,2013,Reustle 12.5,Red,Brazil,"Stalky, herbal, earthy aromas are flat, while the palate on this rusty-looking Tannat feels citric and raw. Earthy, leafy flavors are sharp but also low on fruit and depth, and the wine finishes similarly.",Aurora Cellars Reserva,15,82,Serra Gaúcha,,,Vinícola Aurora 2011 Aurora Cellars Reserva Tannat (Serra Gaúcha),https://www.winemag.com/buying-guide/vinicola-aurora-2011-cellars-reserva-other-red-tannat-serra-gaucha/,Tannat,2011,Vinícola Aurora 7.5,Sparkling,Brazil,"This is an odd, sketchy bubbly from northern Brazil. The nose is funky, while the palate is heavy and foamy for Moscato. Gumdrop and sugary melon and mango flavors finish with a hint of lime and a lot of residual sugar.",Sparkling Chic,12,82,Vale do São Francisco,,,Terra Andina NV Sparkling Chic Moscato (Vale do São Francisco),https://www.winemag.com/buying-guide/terra-andina-nv-sparkling-chic-muscat-moscato-vale-sao-francisco/,Moscato,,Terra Andina 13.5,Red,Portugal,"Made from grapes grown on the Quinta do Gradil in the hilly heart of the Lisboa wine region, this intensely juicy wine has soft, overripe fruit. An almost Port-like quality clashes with the acidity.",Castelo do Sulco Colheita,,82,Lisboa,,,Parras Vinhos 2013 Castelo do Sulco Colheita Red (Lisboa),https://www.winemag.com/buying-guide/parras-vinhos-2013-castelo-sulco-colheita-red-lisboa/,Portuguese Red,2013,Parras Vinhos 13.5,Red,Spain,"Rooty aromas of baking spices are initially compelling but lose steam while feeding into a flabby, tannic palate. Soapy flavors of pencil eraser and medicinal cherry and strawberry finish creamy and clunky.",Cabernet de Familia,29,82,Central Spain,Vino de la Tierra de Castilla,,Montalvo Wilmot 2007 Cabernet de Familia Cabernet Sauvignon (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/montalvo-wilmot-2007-cabernet-familia-cabernet-sauvignon-vino-tierra-castilla/,Cabernet Sauvignon,2007,Montalvo Wilmot 13.9,Red,US,"Much like the regular bottling, this is dominated by aging in French and American oak. What separates it is the tannins, which are bigger, rougher and very chalky. The wine lacks fruit.",Winemaker's Reserve,39,83,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Winemaker's Reserve Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-winemakers-reserve-tempranillo-southern-umpqua-valley/,Tempranillo,2013,Reustle 13.5,Red,Chile,"Cherry and woodsy, saucy aromas open this mild-mannered Merlot that's soft in feel and lacks definition on the palate. Flavors of cherry and strawberry finish candied and sweet.",,9,83,Central Valley,,,Rayun 2013 Merlot (Central Valley),https://www.winemag.com/buying-guide/rayun-2013-merlot-central-valley/,Merlot,2013,Rayun 12,White,France,"Almost woody in character, this wine has not succeeded in aging gracefully. It is beginning to dry out and lose its fruit. The wine is interesting, not more.",Monnières-Saint-Fiacre,29,83,Loire Valley,Muscadet Sèvre et Maine,,Domaine Claude Branger 2009 Monnières-Saint-Fiacre (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-claude-branger-2009-monnieres-saint-fiacre-other-white-melon-muscadet-sevre-maine/,Melon,2009,Domaine Claude Branger 13.4,White,US,"There's a shrillness to this wine, rich in overripe, preserved lemon and a daunting taste and aroma of oak. The body and weight of the wine don't overpower, but the fruit and oak don't seem in balance.",,32,83,California,Napa,Napa Valley,Frog's Leap 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/frogs-leap-2013-chardonnay-napa-valley/,Chardonnay,2013,Frog's Leap 14,Red,Brazil,"Rusty in color and murky on the palate, this earthy, mature wine smells a bit too much like a mud puddle, with herbal, green notes mixed in. Tannic, drying and austere, this Cabernet tastes leafy, with a salty, earthy, stewy finish.",Gran Reserva Villa-Lobos,27,83,Vale dos Vinhedos,,,Casa Valduga 2006 Gran Reserva Villa-Lobos Cabernet Sauvignon (Vale dos Vinhedos),https://www.winemag.com/buying-guide/casa-valduga-2006-gran-reserva-villa-lobos-cabernet-sauvignon-vale-vinhedos/,Cabernet Sauvignon,2006,Casa Valduga 12.5,Sparkling,France,"This soft, soapy, gentle wine has some acidity and creamy fruit, although it's spoiled by a yeasty quality. It could be a good party sparkler.",J. Pierre Tempé Blanc de Blancs,13,83,France Other,Vin Mousseux,,Cave de Beblenheim NV J. Pierre Tempé Blanc de Blancs Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/cave-beblenheim-nv-j-pierre-tempe-blanc-blancs-sparkling-vin-mousseux/,Sparkling Blend,,Cave de Beblenheim 14.5,Red,US,This wine has some pleasant layers of black cherry and tea yet is marred by its unresolve between being thin and overly oaked. The earthiness on display is on the funky side of things.,,20,83,California,Napa-Sonoma,Carneros,Chime 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/chime-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Chime 12.5,White,Spain,"Tropical fruit and powdered sugar aromas are imprecise This blend is round and chunky in the mouth, with underripe nectarine and orange flavors. A pithy, briny finish shows a touch of peach flavor.",Blanco Macabeo-Chardonnay,10,83,Catalonia,Catalunya,,Campo Lindo 2013 Blanco Macabeo-Chardonnay White (Catalunya),https://www.winemag.com/buying-guide/campo-lindo-2013-blanco-macabeo-chardonnay-white-catalunya/,White Blend,2013,Campo Lindo 15.4,Red,US,"Puckering in tannins with a rubbery imprint around blackberry and black tar, this is a huge wine that may need a bit of decanting to enjoy.",Lot 501,30,83,California,Napa,Howell Mountain,Cameron Hughes 2012 Lot 501 Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-501-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2012,Cameron Hughes 11.5,White,Spain,"Leesy aromas of baked apple and peach are pulpy, smoky, rubbery and lack cohesion. This is made from the workhorse Airén grape, and it's clumsy but full on the palate, with briny flavors of citrus fruits. The finish is jumbled and herbaceous.",Cristo de la Vega,10,83,Central Spain,La Mancha,,Marqués de Castilla 2013 Cristo de la Vega Airen (La Mancha),https://www.winemag.com/buying-guide/marques-castilla-2013-cristo-vega-spanish-white-airen-mancha/,Airen,2013,Marqués de Castilla 12.5,White,Uruguay,"Gold in color, with waxy aromas of baked corn, toasted apple and sweat, this is juicy and acidic in the mouth, with flavors of apricot and peach. The wine shows early signs of oxidation on a waxy, honeyed finish that's braced by moderate citric acidity.",,10,83,Juanico,,,Pueblo del Sol 2013 Sauvignon Blanc (Juanico),https://www.winemag.com/buying-guide/pueblo-sol-2013-sauvignon-blanc-juanico/,Sauvignon Blanc,2013,Pueblo del Sol 12,White,US,"The tawny color and slightly oxidized aromas suggest that this is a wine to be consumed as soon as possible. Though the alcohol is listed at a modest 12%, the fruit seems ripe enough. This was a difficult, wet vintage, and there are hints of spoilage in the finish.",,15,83,Oregon,Willamette Valley,Willamette Valley,Lundeen 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/lundeen-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Lundeen 11.5,White,France,"So light, it's almost intangible, this fresh, crisp wine has little character. Drink now.",Réserve du Cléons Sur Lie,10,83,Loire Valley,Muscadet Sèvre et Maine,,Lacheteau 2013 Réserve du Cléons Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/lacheteau-2013-reserve-cleons-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Lacheteau 14.5,Red,US,"Minty and lean, this 100% Merlot is aged in new American oak, half of the barrels new. Oddly acidic at the beginning, it finishes dull.",,28,83,California,Sonoma,Alexander Valley,Mill Creek 2012 Merlot (Alexander Valley),https://www.winemag.com/buying-guide/mill-creek-2012-merlot-sonoma-alexander-valley/,Merlot,2012,Mill Creek 13,White,Spain,"Peachy aromas of buttercup and melon are mellow and inoffensive. This feels chunky and choppy, with adequate acidity. Lemon, tangerine and melon flavors are tangy and snappy but dilute.",Blanco,8,83,Northern Spain,Cariñena,,Esteban Martín 2013 Blanco Chardonnay (Cariñena),https://www.winemag.com/buying-guide/esteban-martin-2013-blanco-chardonnay-carinena/,Chardonnay,2013,Esteban Martín 14.8,Red,US,"This Cab has an extreme green herbaceousness bordering on sage and cedar, but its flavors don't quite add up, instead tasting diluted and unsteady. It finishes bitter.",Warm Springs Ranch,32,83,California,Sonoma,Dry Creek Valley,DeLorimier 2011 Warm Springs Ranch Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/delorimier-2011-warm-springs-ranch-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2011,DeLorimier 13,White,Chile,"Soapy, gritty aromas of tropical fruits are acceptable but basic. This Riesling is sharp and scattered on the palate, with flavors of mustard, tarragon and lime. There's little evolution on the finish, which tastes citrusy but is flat in feel.",,13,83,Maule Valley,,,Meli 2014 Riesling (Maule Valley),https://www.winemag.com/buying-guide/meli-2014-riesling-maule-valley/,Riesling,2014,Meli 13.5,Red,Chile,"Raspberry and strawberry aromas are light and somewhat weedy. On the palate, this is bouncy and rubbery in feel. Flavors of olive, rubber and briny red plum fall off on a salty-tasting finish.",,9,83,Central Valley,,,Rayun 2013 Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/rayun-2013-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2013,Rayun 13.5,Red,US,"This fine, entry-level wine is earthy and leathery, with a streak of vegetal sage that might suffice in casual settings.",,20,83,California,Sonoma,Sonoma County,Rodney Strong 2012 Merlot (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2012-merlot-sonoma-county/,Merlot,2012,Rodney Strong 12.5,Red,Uruguay,"Jammy plum and raspberry aromas smell little like typical Pinot Noir. This is snappy and medium in body, with light raspberry and cherry flavors that finish mild.",,10,83,Juanico,,,Pueblo del Sol 2013 Pinot Noir (Juanico),https://www.winemag.com/buying-guide/pueblo-sol-2013-pinot-noir-juanico/,Pinot Noir,2013,Pueblo del Sol 13.5,Red,Uruguay,"Raisiny aromas muscle out anything else on the nose of this jammy, clumsy wine that is oddly raisiny and acidic on the palate. Baked berry, tomato and saucy flavors finish briny, drawn and tangy.",Grand Reserve A,65,83,Canelones,,,Marichal 2011 Grand Reserve A Tannat (Canelones),https://www.winemag.com/buying-guide/marichal-2011-grand-reserve-a-other-red-tannat-canelones/,Tannat,2011,Marichal 14,Red,Portugal,"Grown in Estremoz, in the central Alentejo, this fresh and cool wine offers red berry fruits along with more rustic barnyard flavors. It's soft and will be ready to drink at the end of 2015.",Album,12,84,Alentejano,,,Wines & Winemakers 2013 Album Red (Alentejano),https://www.winemag.com/buying-guide/wines-winemakers-2013-album-red-alentejano/,Portuguese Red,2013,Wines & Winemakers 13.7,White,Chile,"Orange peel, passion fruit and lychee aromas set up a plump, fleshy palate with adequate citric acidity. Flavors of orange, papaya and quince finish with notes of honey and quince paste.",Nimbus Single Vineyard,15,84,Casablanca Valley,,,Viña Casablanca 2014 Nimbus Single Vineyard Gewürztraminer (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2014-nimbus-single-vineyard-gewurztraminer-casablanca-valley/,Gewürztraminer,2014,Viña Casablanca 13.5,White,Chile,"Apple, peach and melon aromas are basic, fruity and clean. This is plump and fruity on the palate, with enough acidity to maintain a sense of balance. Melon, peach and pear flavors finish fairly but a touch bitter.",120,9,84,Central Valley,,,Santa Rita 2014 120 Chardonnay (Central Valley),https://www.winemag.com/buying-guide/santa-rita-2014-120-chardonnay-central-valley/,Chardonnay,2014,Santa Rita 13.4,Red,US,"A 50/50 blend of Merlot and Malbec, this is soft, tannic and aromatic with barrel toast and hints of purple plum. The fruit is overtaken by the oak, and the finish is quick and light.",Côt et Merlau,29,84,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Côt et Merlau Merlot-Malbec (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-cot-merlau-bordeaux-style-red-blend-merlot-malbec-southern-umpqua-valley/,Merlot-Malbec,2013,Reustle 13,White,Spain,"Candied aromas of powdered sugar and stone fruits are a bit funky. This Macabeo (Viura) has a scouring, citrusy mouthfeel and mild flavors of nectarine, grapefruit and apple. An edgy, grating, citric finish is low on body and high on scratchiness.",Blanco,10,84,Central Spain,Vino de la Tierra de Castilla,,Real Compañia de Vinos 2013 Blanco Macabeo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/real-compania-vinos-2013-blanco-spanish-white-macabeo-vino-tierra-castilla/,Macabeo,2013,Real Compañia de Vinos 15,Dessert,Uruguay,"Leather, seashell, wet dog and black-cherry aromas are jumbled and edgy. This sweet Tannat feels gooey, grabby and tannic, while the flavor profile is very woody and charred. A resiny, tannic finish places this smack in the middle of fresh and heavy.",,18,84,Juanico,,,Pueblo del Sol 2010 Tannat (Juanico),https://www.winemag.com/buying-guide/pueblo-del-sol-2010-tannat-juanico-208319/,Tannat,2010,Pueblo del Sol ,Sparkling,Brazil,"Light, floral aromas of bath soap and nectarine are a touch bready and yeasty. This is fruity and plump on the palate but low on bead and structure. Apple, melon and peach flavors finish flat, with almost no bubbles or acidity.",Intenso,12,84,Serra Gaúcha,,,Salton NV Intenso Sparkling (Serra Gaúcha),https://www.winemag.com/buying-guide/salton-nv-intenso-sparkling-serra-gaucha/,Sparkling Blend,,Salton 11.5,Rose,Portugal,"With its typical light Vinho Verde prickle, this is a young and fruity wine, not quite dry and bright with wild strawberry flavors. A fresh aftertaste gives lift. Drink now.",Conde Villar,10,84,Vinho Verde,,,Quinta das Arcas 2014 Conde Villar Rosé (Vinho Verde),https://www.winemag.com/buying-guide/quinta-das-arcas-2014-conde-villar-rose-vinho-verde/,Rosé,2014,Quinta das Arcas 13,White,Italy,"Made in a crisp style, this presents subdued aromas of spring flower and orchard fruit. The simple palate offers notes of yellow apple and citrus alongside bright acidity.",Terre Magre,15,84,,Friuli Grave,,Piera Martellozzo 2014 Terre Magre Chardonnay (Friuli Grave),https://www.winemag.com/buying-guide/piera-martellozzo-2014-terre-magre-chardonnay-friuli-grave/,Chardonnay,2014,Piera Martellozzo 13,Red,France,"A blend of grapes from Bordeaux and Languedoc results in a soft, not quite dry red wine with gentle tannins and attractive red berry fruits. It's ready to drink now.",,,84,France Other,Vin de France,,Château Big Top 2013 Red (Vin de France),https://www.winemag.com/buying-guide/chateau-big-top-2013-red-vin/,Red Blend,2013,Château Big Top 13,Red,Portugal,"This is a fruity wine, soft and made to be drunk young. Red berry fruits and fresh coffee flavors are lifted by attractive, fresh acidity. Drink now.",Premium,18,84,Portuguese Table Wine,,,Cavalo Barão NV Premium Red (Portuguese Table Wine),https://www.winemag.com/buying-guide/cavalo-barao-nv-premium-red-portuguese-table-wine/,Portuguese Red,,Cavalo Barão 10.5,White,Portugal,"Typically light and fruity, this is a Vinho Verde for summer drinking. A slight prickle on the tongue goes with its off-dry crisp acidity and mineral texture.",Wyou,7,84,Vinho Verde,,,Adega Cooperativa Ponte de Lima 2014 Wyou White (Vinho Verde),https://www.winemag.com/buying-guide/adega-cooperativa-ponte-lima-2014-wyou-white-vinho-verde/,Portuguese White,2014,Adega Cooperativa Ponte de Lima 12,White,France,"As fresh as it can come, this crisp, lemon and pear flavored wine is all about fruit. It's bright, breezy, bottled two months after the harvest and totally ready to drink.",La Forcine,8,84,Loire Valley,Muscadet,,Auguste Bonhomme 2014 La Forcine (Muscadet),https://www.winemag.com/buying-guide/auguste-bonhomme-2014-forcine-other-white-melon-muscadet/,Melon,2014,Auguste Bonhomme 14,White,Chile,"This heavily oaked Chard opens with buttery lead aromas and back notes of stalky, waxy peach. The palate feels creamy but offers citric cut, while flavors of apple, lime, vanilla and lactic oak finish woody and resiny, with a lasting note of Cream of Wheat.",Gran Reserva,16,84,Leyda Valley,,,Viña Tarapacá 2012 Gran Reserva Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/vina-tarapaca-2012-gran-reserva-chardonnay-leyda-valley/,Chardonnay,2012,Viña Tarapacá 12.5,White,Italy,"This easygoing, simple wine opens with subdued aromas of white flower and a whiff of orchard fruit. The informal palate offers unripe green apple and a bit of lemon-lime alongside brisk acidity.",,10,84,,Friuli Grave,,Morene Bianche 2013 Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/morene-bianche-2013-pinot-grigio-gris-grigio-friuli-grave/,Pinot Grigio,2013,Morene Bianche 12,Red,France,"This wine is full of fresh red fruits, light and vibrant with crisp acidity, bright berries and not a complication in sight. It will be great served lightly chilled.",Nouveau,13,84,Beaujolais,Beaujolais,,Mommessin 2014 Nouveau (Beaujolais),https://www.winemag.com/buying-guide/mommessin-2014-nouveau-gamay-beaujolais/,Gamay,2014,Mommessin 12,White,France,"This tight, crisp wine is still young. It has a lemon-zest texture along with minerality and layers of acidity. It's not a wine for long aging, but will be better from the end of 2015.",Cuvée Charbonnière Sur Lie,13,84,Loire Valley,Muscadet Sèvre et Maine,,Ollivier Frères 2013 Cuvée Charbonnière Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/ollivier-freres-2013-cuvee-charbonniere-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Ollivier Frères 13.5,White,Chile,"Aromas of petrol, tire rubber and pineapple feed into a citric, pinched palate with pithy flavors of citrus fruits. Tart, slightly bitter finishing flavors of orange and tangerine are adequate.",Reserva,12,84,Curicó Valley,,,Apaltagua 2013 Reserva Riesling (Curicó Valley),https://www.winemag.com/buying-guide/apaltagua-2013-reserva-riesling-curico-valley/,Riesling,2013,Apaltagua 12,Sparkling,France,"Although the mousse fades quickly, this is an attractive, lightly sparkling wine. It has soft raspberry flavors with gentle acidity and a light bite of spice at the end.",Brut Rosé,10,84,Loire Valley,Touraine,,Antoine Simoneau NV Brut Rosé Sparkling (Touraine),https://www.winemag.com/buying-guide/antoine-simoneau-nv-brut-rose-sparkling-touraine/,Sparkling Blend,,Antoine Simoneau 10.5,Rose,France,"Just off dry, this light and fruity wine is a great apéritif. A blend of Merlot and Négrette, it is crisp with wild strawberry flavors and good final acidity.",Villa Milady,12,84,France Other,Vin de France,,Lionel Osmin & Cie 2013 Villa Milady Rosé (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2013-villa-milady-rose-vin/,Rosé,2013,Lionel Osmin & Cie 12,White,France,"This ripe, smooth wine is very drinkable now. It has a soft, fruity texture, rounded and gently crisp. It's not for aging.",Réserve du Chiron Sur Lie,8,84,Loire Valley,Muscadet Sèvre et Maine,,La Cave du Coudray 2013 Réserve du Chiron Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/cave-coudray-2013-reserve-chiron-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,La Cave du Coudray 12,White,France,"This light and fruity wine is gentle and soft. It's fresh, just crisp, with attractive citrus acidity. Drink now.",,,84,Loire Valley,Muscadet Sèvre et Maine,,Saget Père et Fils 2013 Muscadet Sèvre et Maine,https://www.winemag.com/buying-guide/saget-pere-fils-2013-other-white-melon-muscadet-sevre-maine/,Melon,2013,Saget Père et Fils 12.5,Rose,France,"Fresh, crisp and fruity, this is an attractive rosé, made mainly from Pinot Noir. It has touches of raspberries, crisp acidity and a lively, bright aftertaste. Drink now.",La Petite Perrière,14,84,France Other,Vin de France,,Saget la Perrière 2014 La Petite Perrière Rosé (Vin de France),https://www.winemag.com/buying-guide/saget-perriere-2014-petite-rose-vin/,Rosé,2014,Saget la Perrière 13.6,Red,US,"Soft and lightly fruity, this is a gentle red suitable for chilling and sipping. Drink up while it stays fresh.",Trinity Cuvée Spéciale,45,84,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Trinity Cuvée Spéciale Red (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-trinity-cuvee-speciale-red-southern-umpqua-valley/,Red Blend,2013,Reustle 14.1,White,US,"Sourced from both the Russian River and Alexander valleys, this wine is steely and high in acidity, a tart explosion of lemon, grapefruit and green apple. It veers into the tropical midway through and finishes in a sea of vanilla.",,18,84,California,Sonoma,Sonoma County,Sonoma-Loeb 2013 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/sonoma-loeb-2013-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2013,Sonoma-Loeb 9,Rose,France,"This off-dry rosé is fresh and crisp. It has strawberry and cream fruitiness, light and bright and ready to drink.",Nuage,9,84,France Other,Vin de France,,Vignerons de Buzet 2013 Nuage Rosé (Vin de France),https://www.winemag.com/buying-guide/vignerons-buzet-2013-nuage-rose-vin/,Rosé,2013,Vignerons de Buzet 11.5,White,France,"This light, fresh wine has crisp acidity and refreshing lemon-zest flavors. Lively, clean and fruity, it's ready to drink.",Loire Valley,12,84,Loire Valley,Muscadet Sèvre et Maine,,Sauvion 2013 Loire Valley (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/sauvion-2013-loire-valley-other-white-melon-muscadet-sevre-maine/,Melon,2013,Sauvion 13.5,Red,Chile,Dry spice and plastic aromas shadow jammy red-fruit scents. This is friendly but feels creamy and resiny. Powdery oak flavors of vanilla and wood grain crowd out modest berry notes in front of a finish that tastes toasty and like sawdust.,120,10,84,Central Valley,,,Santa Rita 2013 120 Merlot (Central Valley),https://www.winemag.com/buying-guide/santa-rita-2013-120-merlot-central-valley/,Merlot,2013,Santa Rita 9,White,Portugal,"This textured, crisp apple-skin-flavored wine is bright, fresh and ready to drink, with a prickle on the tongue at the end.",Onix,8,84,Vinho Verde,,,Enoport 2014 Onix White (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2014-onix-white-vinho-verde/,Portuguese White,2014,Enoport 13,Red,US,"There's decent complexity on the nose of this wine, with cooked plums, smoky bacon fat and gravel-like minerality. It's completely uncomplicated, with blackberry and Bing cherry fruit and a touch of slate-driven grip, but quite easy to quaff.",Reserve,14,84,California,Central Coast,Central Coast,Coastline 2013 Reserve Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/coastline-2013-reserve-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,Coastline 12,White,France,"Simple, bright and fruity, this has attractive acidity and a crisp, bone-dry character. It's a great food wine, fresh and lightly mineral at the end. Drink now.",Sur Lie,,84,Loire Valley,Muscadet Sèvre et Maine,,Domaine de Beauregard 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-beauregard-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine de Beauregard 11.5,Red,Portugal,"This light and juicy wine has attractive fresh red cherry fruit and a soft, gentle texture. It's bright, full of acidity and crisp fruitiness with a lively, perfumed aftertaste.",Coreto,7,84,Lisboa,,,DFJ Vinhos 2013 Coreto Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-coreto-red-lisboa/,Portuguese Red,2013,DFJ Vinhos 14.5,Red,Chile,"Herbal blackberry and plum aromas fall off toward gritty and stalky. This has a jammy, soft structure without much spine or support. Prune, blueberry and herbal flavors finish mildly green.",Reserva,13,84,Rapel Valley,,,Casas del Bosque 2012 Reserva Cabernet Sauvignon (Rapel Valley),https://www.winemag.com/buying-guide/casas-bosque-2012-reserva-cabernet-sauvignon-rapel-valley/,Cabernet Sauvignon,2012,Casas del Bosque 13,Red,Uruguay,"Leafy red-berry, spice and plastic aromas open this oaky, creamy, simple Cabernet that tastes woody, with baked berry notes. Nothing really stands out on this soft, confected, warm-climate Cab.",Roble,14,84,Juanico,,,Pueblo del Sol 2013 Roble Cabernet Sauvignon (Juanico),https://www.winemag.com/buying-guide/pueblo-sol-2013-roble-cabernet-sauvignon-juanico/,Cabernet Sauvignon,2013,Pueblo del Sol 14.1,White,Chile,"Creamed corn, popcorn, banana and creamy peach are the key aromas on this fleshy Chardonnay. Creamy flavors of melon, banana and vanilla are basic, while the finish registers as simple and flat.",Casa Grand Selection,14,84,Casablanca Valley,,,Lapostolle 2013 Casa Grand Selection Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/lapostolle-2013-casa-grand-selection-chardonnay-casablanca-valley/,Chardonnay,2013,Lapostolle 9,White,Portugal,"This spritzy, off-dry wine conveys sweetened apple and fresh acidity. It is crisp, fruity and ready to drink.",Rocabella,7,84,Vinho Verde,,,Enoport 2014 Rocabella White (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2014-rocabella-white-vinho-verde/,Portuguese White,2014,Enoport 10.5,Rose,Portugal,"Off dry and strawberry flavored, this is a light summer wine that would go well over fruit as well as a lively apéritif with a refreshing prickle on the tongue.",Rocabella,7,84,Vinho Verde,,,Enoport 2014 Rocabella Rosé (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2014-rocabella-rose-vinho-verde/,Rosé,2014,Enoport 14.5,Red,US,"Grapes from Rutherford and Coombsville were used for this Cabernet, which also contains a handful of Cabernet Franc, Merlot and Petit Verdot. Extreme in power and tobacco on the one hand, it also has a sameness that sets in midpalate and through to the end.",,70,84,California,Napa,Napa Valley,Mulvane Wine Co. 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/mulvane-wine-co-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Mulvane Wine Co. 13.8,Red,US,"This wine shows the savory side of the grape, with bacon fat, smoked beef and strawberry-balsamic reduction sauce aromas. Campfire flavors overwhelm the palate, which is relatively light in density and cut with plum skin tartness.",La Cuesta Vineyard,40,84,California,Central Coast,Santa Ynez Valley,Lincourt 2012 La Cuesta Vineyard Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/lincourt-2012-cuesta-vineyard-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2012,Lincourt 14.5,Red,Spain,"Syrupy plum and cherry aromas slip toward herbaceous and green the longer this sits. This feels jammy, chunky and low on definition. Herbal plum and berry flavors finish minty and green.",Crianza,16,84,Catalonia,Priorat,,Montebro 2010 Crianza Red (Priorat),https://www.winemag.com/buying-guide/montebro-2010-crianza-red-priorat/,Red Blend,2010,Montebro 13.5,White,Chile,"Aromas of apple juice, melon and peach are basic. This is a round, low-acid Chardonnay with chunky apple and mild nectarine flavors. A bland-tasting finish holds onto its shape.",,13,84,Central Valley,,,Doña Isadora 2012 Chardonnay (Central Valley),https://www.winemag.com/buying-guide/dona-isadora-2012-chardonnay-central-valley/,Chardonnay,2012,Doña Isadora 14,Red,Chile,"Stalky berry aromas come with a note of rubber band. This feels rubbery and tannic, with hollow, earthy berry flavors. The finish is modest and short on fruit.",Los Vascos,13,84,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2013 Los Vascos Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2013-los-vascos-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Domaines Barons de Rothschild (Lafite) 13.5,Red,Spain,"Earthy, mulchy aromas outmuscle basic berry fruit scents on the nose. This wine is pinched and raw in feel, with red plum, currant and oaky flavors. On the finish, vanilla and resiny oak dominate.",Reserva,15,84,Catalonia,Catalunya,,Campo Lindo 2008 Reserva Tempranillo-Cabernet Sauvignon (Catalunya),https://www.winemag.com/buying-guide/campo-lindo-2008-reserva-red-blend-tempranillo-cabernet-sauvignon-catalunya/,Tempranillo-Cabernet Sauvignon,2008,Campo Lindo 14.1,Red,US,"This wine is extreme in earthy bitterness, a bit over the top on first sip. It settles down a bit into tart cherry and black tea notes, the fruit coming from three vineyard sites spread across the appellation. A burst of herbs caps the end.",,28,84,California,Sonoma,Sonoma Coast,Bailiwick 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bailiwick-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Bailiwick 12.5,Sparkling,France,"This fresh, light wine is based around 80% Chenin Blanc. It is soft with gentle apple and lemon flavors that give it an attractive lift as well as enhancing the nervy texture. It lacks in concentration, however it makes for a delicious, fruity apéritif.",Signature Brut,13,84,France Other,Vin Mousseux,,Bouvet-Ladubay NV Signature Brut Chenin Blanc-Chardonnay (Vin Mousseux),https://www.winemag.com/buying-guide/bouvet-ladubay-nv-signature-brut-white-blend-chenin-blanc-chardonnay-vin-mousseux/,Chenin Blanc-Chardonnay,,Bouvet-Ladubay 9,White,Portugal,"Fresh and fruity, this is crisp Vinho Verde, so light it just floats from the glass. Apple acidity with a zest of lemon gives a bright, lively aftertaste with a slight prickle. Drink now.",,8,84,Vinho Verde,,,Calamares 2014 White (Vinho Verde),https://www.winemag.com/buying-guide/calamares-2014-white-vinho-verde/,Portuguese White,2014,Calamares 13.9,Red,US,"The family-owned winery's blend of 50% Petite Sirah, 20% Syrah, 20% Grenache and 10% Mourvèdre offers aromas of melted dark chocolate, blackberry and pepper. The palate starts a bit funky with tar before revealing plum extract, singed herbs and a sense of darkness.",Red 4,17,84,California,Central Coast,Paso Robles,Vina Robles 2012 Red 4 Red (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2012-red-4-central-coast-paso-robles/,Rhône-style Red Blend,2012,Vina Robles 13.5,Red,Spain,"Earthy, woodsy aromas and damp berry notes open this acidic, raw, very tannic Spanish red. Spicy wild-berry flavors are saucy, while clampy roughness on the finish prevents this from softening up.",Roble,18,84,Northern Spain,Ribera del Duero,,Viña Arnáiz 2012 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/vina-arnaiz-2012-roble-tempranillo-blend-ribera-duero/,Tempranillo Blend,2012,Viña Arnáiz 10.5,Rose,Portugal,"While this has some of the off-dry character found in many Vinhos Verdes, it also offers a layer of dry acidity and tight texture that turns it into a food wine. Drink in summer 2015.",Lagosta,7,84,Vinho Verde,,,Enoport 2014 Lagosta Rosé (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2014-lagosta-rose-vinho-verde/,Rosé,2014,Enoport 12,Red,France,"Banana notes are paired with red berry flavors to produce a wine that's ripe and soft. It has vibrant acidity, a light tannic structure and a bright, cherry finish.",Nouveau,12,84,Beaujolais,Beaujolais,,Georges Duboeuf 2014 Nouveau (Beaujolais),https://www.winemag.com/buying-guide/georges-duboeuf-2014-nouveau-gamay-beaujolais/,Gamay,2014,Georges Duboeuf 12.5,Rose,Uruguay,"This salmon-colored Tannat rosé opens with earthy aromas of apricot and peach pit. The palate feels dry yet solid, with a touch of spritz. Melon and peach flavors are peppery up front and finish briny and salty.",Tannat,10,84,Juanico,,,Pueblo del Sol 2013 Tannat Rosé (Juanico),https://www.winemag.com/buying-guide/pueblo-sol-2013-tannat-rose-juanico/,Rosé,2013,Pueblo del Sol 12.6,Red,Uruguay,"A neutral nose offers only modest raspberry aromas. This wine has a drawing, reedy feel but not a lot of stuffing. Light raspberry and herbal flavors finish wide but airy. At 12.6% abv, this is cutting it thin.",Reserva,18,84,Juanico,,,Pueblo del Sol 2012 Reserva Tannat (Juanico),https://www.winemag.com/buying-guide/pueblo-sol-2012-reserva-other-red-tannat-juanico/,Tannat,2012,Pueblo del Sol 11,White,Portugal,"Light and with a prickle on the tongue, this fresh wine discloses bright acidity and a lively, fresh aftertaste. Drink this lemon-kissed, just off-dry wine now.",Mau Maria,,84,Vinho Verde,,,Parras Vinhos 2014 Mau Maria White (Vinho Verde),https://www.winemag.com/buying-guide/parras-vinhos-2014-mau-maria-white-vinho-verde/,Portuguese White,2014,Parras Vinhos 12.5,White,Australia,"This pleasant, medium-bodied white wine features hints of smoke and baking spices layered over refreshing citrusy fruit.",,9,84,South Australia,South Australia,,Oxford Landing 2013 Chardonnay (South Australia),https://www.winemag.com/buying-guide/oxford-landing-2013-chardonnay-south/,Chardonnay,2013,Oxford Landing 13.8,Red,US,"Scents of grape candy lead into similar flavors. The lightly sweet fruit is backed up against a tannic wall streaked with herb and stem. The finish is short and chalky, with a hint of maple syrup.",Masada Bloc,32,84,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Masada Bloc Syrah (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-masada-bloc-shiraz-syrah-syrah-southern-umpqua-valley/,Syrah,2013,Reustle 11.5,White,Portugal,"Bigode, which means “mustache,” is a bright, friendly, lemon-scented wine. It's light and fresh with crisp acidity and apricot and lime fruits. Drink now.",Bigode Branco,7,84,Lisboa,,,DFJ Vinhos 2013 Bigode Branco White (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-bigode-branco-white-lisboa/,Portuguese White,2013,DFJ Vinhos 16,Red,US,"A rare, 100% Primitivo, this offers savory leather, cherry-berry cobbler and vanilla, with a yeasty nose of baked bread and graham cracker. Midway through, the wine falls apart, revealing the unmistakable heat of high alcohol.",River Lane,36,84,California,Sonoma,Alexander Valley,DeLorimier 2012 River Lane Primitivo (Alexander Valley),https://www.winemag.com/buying-guide/delorimier-2012-river-lane-zinfandel-primitivo-sonoma-alexander-valley/,Primitivo,2012,DeLorimier 13.5,Red,Brazil,"Lightly stalky aromas of herbal berry and tomato are gritty. This Merlot is high in acid, tannic, rubbery and rugged in feel, with tart, tomatoey berry and plum flavors wrapped in modest oak. A long, acid-propelled finish is tangy and sharp.",Agnus,15,84,Serra Gaúcha,,,Lidio Carraro 2013 Agnus Merlot (Serra Gaúcha),https://www.winemag.com/buying-guide/lidio-carraro-2013-agnus-merlot-serra-gaucha/,Merlot,2013,Lidio Carraro 12.5,Red,Spain,"Soupy aromas of medicinal berry fruits feed into a sticky, jammy palate. Flavors of candied berry and cherry have low intensity, while a slightly cloying feel and cotton-candy flavors drive the finish.",,9,84,Northern Spain,Cariñena,,Manyana 2012 Tempranillo (Cariñena),https://www.winemag.com/buying-guide/manyana-2012-tempranillo-carinena/,Tempranillo,2012,Manyana 13.1,Red,US,"The oak aging—10 months in a mix of French and American—is what stands out. The fruit is light and generic, with no particular varietal character, and it finishes chalky and dull.",Timnah Bloc,29,84,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Timnah Bloc Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-timnah-bloc-tempranillo-southern-umpqua-valley/,Tempranillo,2013,Reustle 12.4,White,US,"A half-dozen (unnamed) grapes split the blend here; aromatically it shows flashes of both Viognier and Muscat. Off dry and generic, it does best when well chilled.",Matrix,24,84,Oregon,Southern Oregon,Umpqua Valley,Reustle 2013 Matrix White (Umpqua Valley),https://www.winemag.com/buying-guide/reustle-2013-matrix-white-southern-umpqua-valley/,White Blend,2013,Reustle 12,White,France,"This wine is all fruit, very soft and open. Lemon zest and fresh apples dominate, and the aftertaste is bright and fresh. It's very ready to drink now.",Sur Lie,16,84,Loire Valley,Muscadet Sèvre et Maine,,Remy-Pannier 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/remy-pannier-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Remy-Pannier 13,Red,Portugal,"Fresh, soft and fruity, this is ready to drink. It has ripe tannins and red fruits that are smooth and juicy. The acidity cuts through strongly at the end. Drink now.",Montaria,,84,Alentejano,,,Parras Vinhos 2013 Montaria Red (Alentejano),https://www.winemag.com/buying-guide/parras-vinhos-2013-montaria-red-alentejano/,Portuguese Red,2013,Parras Vinhos 11.5,White,Spain,"Lime and lychee aromas are pure Muscat, although this contains Macabeo as well. This wine is stony and light, without much body or depth. Lychee, lime and seltzer flavors finish with a flowery note of gardenia and a hint of lychee.",Perfum,18,84,Catalonia,Penedès,,La Vida al Camp 2013 Perfum White (Penedès),https://www.winemag.com/buying-guide/vida-al-camp-2013-perfum-white-penedes/,White Blend,2013,La Vida al Camp 14.1,White,Australia,"This is fairly full-bodied given the recent trend in Australian Chardonnay, boasting plenty of heft and a slightly oily texture. A hint of nuttiness frames tropical fruit flavors that finish on a tangy note.",Made With Organic Grapes,17,84,South Australia,South Australia,,Yalumba 2013 Made With Organic Grapes Chardonnay (South Australia),https://www.winemag.com/buying-guide/yalumba-2013-made-with-organic-grapes-chardonnay-south/,Chardonnay,2013,Yalumba 13.8,Red,US,"A strong, medicinal bitter flavor penetrates the fruit and mocha flavors of this wine. The second bottle tasted seemed to mitigate the bitterness somewhat, with more of the tart, pomegranate and citrus flavors peeking through. But that bitterness prevails.",,35,84,Oregon,Willamette Valley,Eola-Amity Hills,Keeler 2012 Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/keeler-2012-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Keeler 13,Red,Spain,"Medicinal cherry aromas are candied and struggle for clarity. A grapy, grabby palate is home to blueberry and rubbery flavors, while the finish is mildly bitter and slightly hot.",Organic Garnatxa,14,84,Catalonia,Alella,,Alta Alella 2013 Organic Garnatxa Garnacha (Alella),https://www.winemag.com/buying-guide/alta-alella-2013-organic-garnatxa-grenache-garnacha-alella/,Garnacha,2013,Alta Alella 14,Red,US,"An oaky character dominates the grape flavors and demands attention. It smells like toasted bread and charred oak, tastes a bit like vanilla, and has subdued fruit flavors.",Andis,26,84,California,Sierra Foothills,Amador County,Andis 2012 Andis Grenache (Amador County),https://www.winemag.com/buying-guide/andis-2012-grenache-sierra-foothills-amador-county/,Grenache,2012,Andis 12.8,White,US,"This all-stainless, low-alcohol effort seems to have a waxy shell around it. Scents and flavors of lemon-oil polish prevail, and it falls flat in the mouth, with little life to the flavors and a hint of bitterness as it finishes.",Estate Grown,15,84,Oregon,Southern Oregon,Umpqua Valley,Girardet 2013 Estate Grown Pinot Gris (Umpqua Valley),https://www.winemag.com/buying-guide/girardet-2013-estate-grown-pinot-grigio-gris-gris-southern-umpqua-valley/,Pinot Gris,2013,Girardet 12.5,Rose,France,"This wine is soft, rounded and gently fruity. Some attractively ripe red fruits roll around the mouth, giving a rich and spicy aftertaste.",Palm,11,84,France Other,Mediterranée,,Château de l'Escarelle 2014 Palm Rosé (Mediterranée),https://www.winemag.com/buying-guide/chateau-lescarelle-2014-palm-rose-mediterranee/,Rosé,2014,Château de l'Escarelle 11.5,White,France,"This wine is simple, fruity and crisp. It has a lightly honeyed character that gives some more richness. With yellow fruit flavors and fresh acidity, it is ready to drink.",Les Anges,,84,Loire Valley,Val de Loire,,Caves de la Loire 2014 Les Anges Chardonnay (Val de Loire),https://www.winemag.com/buying-guide/caves-loire-2014-anges-chardonnay-val/,Chardonnay,2014,Caves de la Loire 12,White,Portugal,"Light and fruity, this offers crisp apple and lemon flavors. It is gently structured, textured with zesty orange and some minerality. Drink now.",Cape Roca Boat,13,84,Douro,,,Casca Wines 2014 Cape Roca Boat White (Douro),https://www.winemag.com/buying-guide/casca-wines-2014-cape-roca-boat-white-douro/,Portuguese White,2014,Casca Wines 13,Red,Portugal,"Fresh and fruity this offers only the lightest tannins and fresh, stalky fruit flavors. Berry and black currant fruitiness is laced strongly with acidity. Drink now.",Lab,,84,Lisboa,,,Casa Santos Lima 2013 Lab Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-lab-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 14.5,Red,US,"This impressive 100% varietal wine comes from Cold Creek, Candy Mountain and Windrow vineyards. With the oak (40% new French) pleasantly restrained, it offers aromas of dried herbs, coffee, cherry and light barrel spices. Lithe black currant flavors are tightly focused and flavorful with taut acidity, showing exceptional length and balance. Best from 2018 to 2023.",,50,93,Washington,Washington Other,Washington,Waters 2010 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/waters-2010-cabernet-sauvignon-other/,Cabernet Sauvignon,2010,Waters 20,Port/Sherry,US,"Dark and viscous, this greets the nose with expected aromas of raisin and prune, but rises above with nutmeg, cardamom, clove and sleek graphite notes. The first impression on the palate is sweet plum nectar, but the grippy tannins prove seductive and the ripping acidity keeps it quaffable. The fascinating finish is all about chocolate-covered nuts.",Vista Verde Vineyard,40,93,California,Central Coast,San Benito County,Williams Selyem 2009 Vista Verde Vineyard Port (San Benito County),https://www.winemag.com/buying-guide/williams-selyem-2009-vista-verde-vineyard-port-blend-port-central-coast-san-benito-county/,Port,2009,Williams Selyem 14.5,Red,Italy,"Menthol, mint, sage, dark berry and rose aromas come with a balsamic note. Firm, fine-grained tannins support concentrated black cherry, crushed plum, mocha, vanilla and licorice flavors. Drink through 2022.",I Poggiarelli,95,92,Tuscany,Brunello di Montalcino,,La Mannella 2010 I Poggiarelli (Brunello di Montalcino),https://www.winemag.com/buying-guide/mannella-2010-i-poggiarelli-sangiovese-brunello-montalcino/,Sangiovese,2010,La Mannella 14,Dessert,France,"Smoky, floral aromas are immediately enticing. They follow through to a wine that is rich and dry rather than obviously sweet. It has great swathes of botrytis and acidity, accompanied by yellow fruits and ripe citrus. Drink this structured wine from 2020.",,,92,Bordeaux,Barsac,,Château Doisy-Védrines 2012 Barsac,https://www.winemag.com/buying-guide/chateau-doisy-vedrines-2012-white-barsac/,Bordeaux-style White Blend,2012,Château Doisy-Védrines 13.9,Red,US,"Deep purple in color, this wine offers notes of plum and high-toned herbs with nary a barrel note in sight. Flavors are restrained, pure and fresh with tart, mouthwatering acidity, good depth and more tannic heft than this variety often displays. Best after 2016.",Stone Tree,40,92,Washington,Columbia Valley,Wahluke Slope,Kerloo 2012 Stone Tree Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/kerloo-2012-stone-tree-malbec-columbia-valley-wahluke-slope/,Malbec,2012,Kerloo 14.5,Red,US,"This blend of Merlot (56%), Cabernet Sauvignon (20%), Cabernet Franc (20%) and Malbec comes principally from Red Mountain vineyards (Klipsun, Kiona and Obelisco) along with a dash of Dionysus. Somewhat light in color, it's aromatic with vanilla, red and black fruit and bittersweet chocolate. The fruit flavors are creamy and hedonistic in style but not over-the-top and are backed by velvety soft tannins.",Ruby Leigh,48,92,Washington,Columbia Valley,Columbia Valley (WA),Sparkman 2012 Ruby Leigh Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sparkman-2012-ruby-leigh-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Sparkman ,Red,France,"With smoky wood flavors allied to plenty of fruit, this is an attractive and structured wine. It has juicy berry fruits, plenty of acidity and a dark and dense core. It will age well, so drink from 2020.",,40,92,Bordeaux,Pessac-Léognan,,Château Haut Nouchet 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-nouchet-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Haut Nouchet 14,Red,Spain,"Bright cherry and currant aromas are offset by Garnacha's patented raisiny quality on this piercing, firm wine from one of Rioja's masters of that style. Acidity is ramped up, giving a citric essence to the palate, while tart, punchy red-plum and currant flavors finish a bit sharp and pointy. Drink this food-friendly, racy wine through 2020.",,48,91,Northern Spain,Rioja,,Contino 2010 Rioja,https://www.winemag.com/buying-guide/contino-2010-grenache-garnacha-rioja/,Garnacha,2010,Contino 14.4,Red,US,"Coming from 12-year-old plantings that are just starting to hit their stride, this wine shows brooding notes of blueberry, rhubarb, herbs and espresso. The flavors show intensity and restraint with slightly gritty tannins.",McKinley Springs,30,91,Washington,Columbia Valley,Horse Heaven Hills,Syncline 2012 McKinley Springs Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/syncline-2012-mckinley-springs-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2012,Syncline 14,Red,Italy,"Firmly structured and elegant, this offers aromas of pressed rose, violet, menthol, savory herb and woodland berry. The palate is still closed but reveals crunchy red cherry, oak, mint and sage alongside youthfully austere tannins that need time to unfold. Drink 2017–2025.",,90,91,Tuscany,Brunello di Montalcino,,Il Palazzone 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/il-palazzone-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Il Palazzone 15.4,Red,US,"A combination of generous, juicy fruit flavors and a firm but velvety texture makes this full-bodied wine stand out. It has wonderful ripe black cherry and dark plum aromas, concentrated and almost meaty flavors, plus that seductive texture. This is tasty now but should improve through 2018.",,34,91,California,Central Coast,Livermore Valley,Cuda Ridge Wines 2012 Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/cuda-ridge-wines-2012-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2012,Cuda Ridge Wines 15.2,Red,US,"This blend of Syrah (52%), Petit Sirah (24%), Mourvèdre (16%) and Grenache from StoneTree and Red Heaven vineyards is appealing with its chocolate, mulberry and peppery spices. It's high-octane and richly flavored with a lingering blue-fruit and meat-filled finish backed by lightly chalky tannins.",Wallywood,42,91,Washington,Columbia Valley,Columbia Valley (WA),Dusted Valley 2012 Wallywood Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dusted-valley-2012-wallywood-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Dusted Valley 14,Red,Italy,"Sleek and savory, this blend of Merlot, Cabernet Sauvignon and Cabernet Franc opens with aromas of mocha, spicy plum, scorched earth and leather. The juicy palate offers black currant, cassis, black pepper, savory herb and licorice alongside polished tannins.",Poggio Bestiale,60,91,Tuscany,Maremma Toscana,,Fattoria di Magliano 2011 Poggio Bestiale (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-magliano-2011-poggio-bestiale-red-maremma-toscana/,Red Blend,2011,Fattoria di Magliano 13,Red,France,"With a high proportion of Cabernet Sauvignon, this is a wine for aging. The structure and dark tannins are balanced by the weight of the ripe black fruits. The wine hints at minerality and shows its toasty wood aging at the end. Drink from 2018.",Réserve,,91,Bordeaux,Graves,,Château Haut Selve 2012 Réserve (Graves),https://www.winemag.com/buying-guide/chateau-haut-selve-2012-reserve-red-graves/,Bordeaux-style Red Blend,2012,Château Haut Selve ,Red,France,"This wine is dry, full of tannins and dark fruits. It is weighty, structured and ready for the long term with its acidity, dry tannins, dense structure and intense black currant fruits. Drink this mineral-textured wine from 2020.",,45,91,Bordeaux,Pessac-Léognan,,Château Carbonnieux 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-carbonnieux-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Carbonnieux ,Red,France,"This structured wine has juicy acidity as well as big, bold tannins. It's firm and concentrated, a powerful wine that's built for aging. Solid and dense rather than generous, this balanced wine needs many years. Drink from 2020.",,33,91,Bordeaux,Pessac-Léognan,,Château Latour-Martillac 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-latour-martillac-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Latour-Martillac 14,Dessert,France,"This wine has a dry structure with a spicy bite of acidity that keeps freshness and a buoyant background. Marmalade and bitter orange flavors are to the fore, giving fruit while the dry texture promises aging. Drink from 2019.",,,91,Bordeaux,Sauternes,,Château Lamothe Guignard 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-lamothe-guignard-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Lamothe Guignard 14,Dessert,France,"This wine shows sulfur on the nose, but that will blow off in a few months. The palate is soft and closed up, just hinting at acidity and ripe yellow fruits. Honey comes at the back. It needs many years to express itself. Drink from 2019.",,,91,Bordeaux,Sauternes,,Château Lamothe Despujols 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-lamothe-despujols-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Lamothe Despujols 13,Red,France,"Rich and concentrated, this is a dark, full-bodied wine. Coming from old vines it has an extra depth of flavor as well as ripe blackberry fruits. It reveals acidity, firm tannins and good aging potential. Drink from 2019.",Vieilles Vignes,30,91,Bordeaux,Haut-Médoc,,Château Lamothe-Cissac 2012 Vieilles Vignes (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-lamothe-cissac-2012-vieilles-vignes-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Lamothe-Cissac 13,Red,France,"Under the same ownership as Château Paloumey, this is a small eight-acre vineyard. With 20% of Petit Verdot in the blend, the wine has both great color and a rounded, full-bodied blackberry character. This perfumed wine needs to age, so drink from 2018.",,25,91,Bordeaux,Moulis-en-Médoc,,Château La Garricq 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-garricq-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château La Garricq 13,Red,France,Balance makes this wine so impressive. Ripe and rich black fruits are laden with firm tannins without losing sight of their freshness. The structure and solid character of the wine point to good aging. Drink from 2018.,,25,91,Bordeaux,Haut-Médoc,,Château Devise d'Ardilley 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-devise-dardilley-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Devise d'Ardilley 14.9,Red,US,"This storied site was planted originally in 1895 to Zin, Alicante Bouschet, Grande Noir, Carignane and Petite Sirah. The wine offers an exotic spice element supported by blueberry, boysenberry, blackberry and an herbal, buoyant acidity. A wonderful mouthfeel keeps things sumptuous on the palate, and the wine will age through 2022–2025",Pagani Ranch,46,91,California,Sonoma,Sonoma Valley,Carlisle 2012 Pagani Ranch Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/carlisle-2012-pagani-ranch-zinfandel-sonoma-valley/,Zinfandel,2012,Carlisle 14.5,White,US,"Nutty barrel smoke emerges first, then the fruits trend toward tropical, with pineapple and guava tones. Buttercream and salted caramel are laced throughout the palate, where vanilla ash flavors on the midpalate are balanced by bitter apple skins and Meyer lemon pith on the backend.",Reserve,46,91,California,Central Coast,Paso Robles,Daou 2013 Reserve Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/daou-2013-reserve-chardonnay-central-coast-paso-robles/,Chardonnay,2013,Daou 15.8,Red,US,"Larry and Teresa Stanton take meticulous care of their southern Paso fruit, which results in this wine that's brimming with aromas of cedar, blackberry, anise and mint. The flavors walk a line between red and purple fruit and cigar box woodiness, with crushed black rock, mocha and espresso accents. It's quite elegant and still lively.",Reserve,42,91,California,Central Coast,Paso Robles,Cerro Prieto 2009 Reserve Merlot (Paso Robles),https://www.winemag.com/buying-guide/cerro-prieto-2009-reserve-merlot-central-coast-paso-robles/,Merlot,2009,Cerro Prieto 14.7,Red,US,"Velvety on the palate, this wine initially conveys a sense of restraint. A shy line of cool-climate raspberry and strawberry are made brighter on the palate by zesty acidity. Begging for grilled meats, it becomes more substantial over time, offering leather and savory spice.",Parmelee-Hill Vineyard,48,91,California,Sonoma,Sonoma Coast,Armida 2012 Parmelee-Hill Vineyard Zinfandel (Sonoma Coast),https://www.winemag.com/buying-guide/armida-2012-parmelee-hill-vineyard-zinfandel-sonoma-coast/,Zinfandel,2012,Armida 14.4,Red,US,"This wine is 70% Cabernet Sauvignon with the rest equal parts Cabernet Franc, Merlot and Petit Verdot. It offers notes of mocha, herbs, blackberries, black cherries, vanilla and woodspice. The style is restrained but it's still fully flavored with sumptuous black fruits and a lick of tannins that need some time to settle.",Arctos,43,91,Washington,Columbia Valley,Columbia Valley (WA),Baer 2011 Arctos Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2011-arctos-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Baer 14.6,Red,US,"This unusual mix holds 90% Cabernet Sauvignon with 7% Sangiovese and 3% Cabernet Franc. The Cab comes from three vineyard-designated sites in the producer's portfolio, including Beckstoffer To Kalon, and the wine is made by Kirk Venge. Candied orange peel and grated coconut flake rise to the occasion aromatically, while flavors of smoky blackberry and black currant play around medium-sized tannins. The finish is sizable; enjoy through 2022–2027.",An Artful,100,91,California,Napa,Napa Valley,Bacio Divino 2012 An Artful Red (Napa Valley),https://www.winemag.com/buying-guide/bacio-divino-2012-an-artful-red-napa-valley/,Red Blend,2012,Bacio Divino 14.8,Red,US,"Olallieberry fruit, charred meats and a bit of oak smoke introduce the nose of this wine from a newly renamed vineyard in the middle of Santa Ynez Valley, where Paul Hobbs recently signed on as consultant. Flavors are led by tar and herbs, with ripe purple fruit and black pepper arising on the midpalate and finish.",,65,91,California,Central Coast,Santa Ynez Valley,Brave & Maiden 2011 Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/brave-maiden-2011-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2011,Brave & Maiden 14.8,Red,US,"Elegant and firm-textured, this tastes like it comes from a cool climate, bringing a nervy structure of acidity and tannins to support the dark fruit flavors, clove and black pepper. This will be great at dinner due to its balance and grip.",Barrel 32,55,91,California,Sonoma,Sonoma County,Bella 2012 Barrel 32 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/bella-2012-barrel-32-zinfandel-sonoma-county/,Zinfandel,2012,Bella 13,Red,France,"Preuillac continues to out-perform its appellation with a rich, full wine that has structure and balanced wood-aging flavors. Nearly 60% Merlot, it is rich while showing a more firmly tannic character with the Cabernets in the blend. Black currant crispness is still in a dry mood and needs to age. Drink from 2017.",,55,91,Bordeaux,Médoc,,Château Preuillac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-preuillac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Preuillac 14.1,Red,US,"This remains a vineyard site to watch, a spot within the Sebastopol Hills section now widely being called West Sonoma Coast. The area is also known for heirloom apples, much of which go into artisanal cider. Weighty and inconceivably bright, the Pinot is layered in fresh cranberry and earthy pomegranate, dusted in baking spice and structured in firm tannins. About half of the wine went through whole-cluster fermentation.",Devoto Vineyard,45,91,California,Sonoma,Sonoma Coast,Zepaltas 2012 Devoto Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2012-devoto-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Zepaltas 15.1,Red,US,"Eric Ogorsolka makes great wines from his Templeton Gap vineyard, and this blend of 55% Syrah, 40% Zinfandel and 5% Viognier fits right in, with a complex nose of violets, roasted game and hickory smoke. Crisp black currant flavors excite the palate, which shows noticeable oak as well as leather, pepper and a nice line of slate minerality down the middle.",Zephyr,37,91,California,Central Coast,Paso Robles,Zenaida Cellars 2012 Zephyr Red (Paso Robles),https://www.winemag.com/buying-guide/zenaida-cellars-2012-zephyr-red-central-coast-paso-robles/,Red Blend,2012,Zenaida Cellars 13,Red,France,"In the south of Haut-Médoc, near Bordeaux, Paloumey has been revived as a vineyard in the last 20 years. This 2012 is full of ripe black fruits, aged in new wood with its mint flavors. It has a good tannic structure, so it will age well. Drink from 2017.",,20,91,Bordeaux,Haut-Médoc,,Château Paloumey 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-paloumey-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Paloumey 13.5,Red,France,"Produced by the same team as Larose-Trintaudon, this is a structured, Cabernet-dominated wine packed with firm tannins and rich black currant fruits. It's firm and densely tannic. The dry core needs to soften, and will. Drink from 2018.",,35,91,Bordeaux,Haut-Médoc,,Château Larose Perganson 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-larose-perganson-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Larose Perganson 14.9,Red,US,"This blend of 40% Grenache, 30% Tannat and 30% Mourvèdre begins with a remarkably well-integrated nose disclosing caramelized strawberries and menthol. The savory palate features leather, truffles and toasted sage, with smooth tannins and a touch of acidity that prove to be both easy-drinking and serious.",Watchtower,38,91,California,Central Coast,Paso Robles,Barton 2011 Watchtower Red (Paso Robles),https://www.winemag.com/buying-guide/barton-2011-watchtower-red-central-coast-paso-robles/,Red Blend,2011,Barton 13,Red,France,"With its firmly tannic core, this is a rich and structured wine. It has a dense, fruit-driven texture, full of very fresh black plum and berry flavors. The tannins provide a dry counterpoint. It's a wine that will age; drink from 2018.",,30,91,Bordeaux,Moulis-en-Médoc,,Château Baston-Brillette 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-baston-brillette-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Baston-Brillette 13,Red,France,"One of the reliable wines from Moulis, this vintage of Anthonic shows a ripe, smooth character. Red fruits are underpinned by dusty, ripe tannins. It's going to develop well, although it will need time. Drink from 2018.",,29,91,Bordeaux,Moulis-en-Médoc,,Château Anthonic 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-anthonic-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Anthonic 15.5,Red,US,"This is a savory wine from the valley where California's wine industry started before housing developments took over. Aromas of roasted pork, black cherry, blackberry and wild mint lure the nose. The palate delivers welcoming, broad notes of violet, more dark purple fruit, some peppercorns and a gamy finish.",J.D. Hurley,24,91,California,Central Coast,Santa Clara Valley,Martin Ranch 2012 J.D. Hurley Zinfandel (Santa Clara Valley),https://www.winemag.com/buying-guide/martin-ranch-2012-jd-hurley-zinfandel-central-coast-santa-clara-valley/,Zinfandel,2012,Martin Ranch 14,Red,US,"Dan and Thérèse Martin's Gilroy vineyard is responsible for this impressive wine, with a seductive nose that invites with blackberry fruit, chopped herbs and dust. The flavor profile remains quite tight, with lavender, violet and lilac florals that are sure to unwind and show more fruit and earth. Drink 2018–2030.",Thérèse Vineyards,45,91,California,Central Coast,Santa Cruz Mountains,Martin Ranch 2010 Thérèse Vineyards Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/martin-ranch-2010-therese-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2010,Martin Ranch 14.9,Red,US,"A blend of Syrah (58%), Grenache (26%) and Mourvèdre, this initially aromatically brooding wine offers mineral, barrel spice, bittersweet chocolate and high-toned red and black fruit. It's velvety and voluptuous in feel with a lingering finish.",Numbskull,35,91,Washington,Columbia Valley,Walla Walla Valley (WA),Mark Ryan 2012 Numbskull G-S-M (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/mark-ryan-2012-numbskull-rhone-style-red-blend-g-s-m-columbia-valley-walla-walla-wa/,G-S-M,2012,Mark Ryan 14,Red,Italy,"Fleshy dark-skinned fruit, vanilla, underbrush, leather and eucalyptus aromas lead the nose. The round, chewy palate offers mature black cherry, game, anisette and plum cake alongside velvety tannins. It's already surprisingly accessible. Enjoy through 2022.",Pian delle Vigne,80,91,Tuscany,Brunello di Montalcino,,Marchesi Antinori 2010 Pian delle Vigne (Brunello di Montalcino),https://www.winemag.com/buying-guide/marchesi-antinori-2010-pian-delle-vigne-sangiovese-brunello-montalcino/,Sangiovese,2010,Marchesi Antinori 14.2,Red,US,"Aged in just one-third new French oak, this 100% varietal wine focuses on the fruit, conveying cranberries, raspberries and green herbs along with cinnamon accents. It's soft and elegant in feel with good concentration to the fruit flavors that are backed by tart acids and a light squeeze of tannins. It might be too green for some.",BSH,30,91,Washington,Columbia Valley,Columbia Valley (WA),OS Winery 2012 BSH Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/os-winery-2012-bsh-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,OS Winery 10.3,Dessert,US,"Brightly aromatic, this conveys honey, dried pineapple, orange marmalade, citrus and lychee. At 260g/L residual sugar, it's intensely sweet and unctuous in feel with brown sugar and tropical flavors that linger.",Ice Wine,20,91,Idaho,,,Koenig Vineyards 2012 Ice Wine Riesling,https://www.winemag.com/buying-guide/koenig-2012-ice-wine-riesling-snake-river-valley/,Riesling,2012,Koenig Vineyards 14.8,Red,US,"This atypical varietal offering comes from one of the state's top Cabernet Sauvignon sites. It's a Washington Malbec prototype that reveals herbs and brambly blue fruit along with barrel accents (22 months in 50% new French). The flavors and feel are pitch-perfect with soft, rich plum notes that lead to a lengthy finish.",Champoux Vineyard,60,91,Washington,Columbia Valley,Horse Heaven Hills,Hamilton 2010 Champoux Vineyard Malbec (Horse Heaven Hills),https://www.winemag.com/buying-guide/hamilton-2010-champoux-vineyard-malbec-columbia-valley-horse-heaven-hills/,Malbec,2010,Hamilton 14.5,Red,Italy,"Aromas recall blue flower, plum, underbrush and baking spice. The full-bodied palate offers mature black cherry, tobacco, anise and black pepper alongside a backbone of firm but refined tannins. Drink 2017–2022.",,85,91,Tuscany,Brunello di Montalcino,,Il Poggione 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/il-poggione-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Il Poggione 14.2,Red,US,"Extremely inky in the glass, this wine from a special corner of the Pisoni family's vineyard shows deep purple fruit aromas of bramble and boysenberry, lifted with nose-tickling white pepper spice. Ripe olallieberry flavors are cut with vibrant acidity and graphite-like minerality that's airy on the palate. Strong tannic structure means the wine will improve by 2018, and drink nicely to 2028.",Susan's Hill Vineyard,50,91,California,Central Coast,Santa Lucia Highlands,Lucia 2012 Susan's Hill Vineyard Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucia-2012-susans-hill-vineyard-shiraz-syrah-syrah-central-coast-santa-lucia-highlands/,Syrah,2012,Lucia 15,Red,US,"A new offering from the winery, this wine features aromas of raspberry fruit leather, cherries, cedar and dried herbs. The palate is chock-full of layered fresh and dried cranberry and cherry flavors with lively acidity and a captivating mouthfeel.",Sal Mae's Discovery Vineyard,55,91,Washington,Columbia Valley,Horse Heaven Hills,Two Vintners 2012 Sal Mae's Discovery Vineyard Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/two-vintners-2012-sal-maes-discovery-vineyard-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Two Vintners 14.6,Red,US,"Inviting aromas of gingerbread spice, cooked black cherries and dried violets emerge from this wine by the Franscioni family. It's subtle once sipped, but eventually flavors of licorice, boysenberry and cracked black pepper emerge through the supple mouthfeel. Purple flowers blossom on the finish.",Rosella's Vineyard,40,91,California,Central Coast,Santa Lucia Highlands,Roar 2012 Rosella's Vineyard Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/roar-2012-rosellas-vineyard-shiraz-syrah-syrah-central-coast-santa-lucia-highlands/,Syrah,2012,Roar 15,Red,Argentina,"This opens with a gaseous blast of cheesy oak and volatility, although airing settles it down. In the mouth, tartaric bite blends with chewy, rubbery black-fruit tannins, while flavors of blackberry, cassis and coffee end with toasty bitterness and chocolaty notes. Drink through 2022.",Terroir Series Ambrosia Single Vineyard Gualtallary,50,91,Mendoza Province,Mendoza,,Trapiche 2011 Terroir Series Ambrosia Single Vineyard Gualtallary Malbec (Mendoza),https://www.winemag.com/buying-guide/trapiche-2011-terroir-series-ambrosia-single-vineyard-gualtallary-malbec-mendoza/,Malbec,2011,Trapiche 14.5,Red,Italy,"Aromas of violet, plum, savory herb and a hint of toasted oak lead the nose. The rich palate delivers ripe wild cherry, crushed raspberry, coffee, vanilla and mocha alongside velvety tannins. It's ripe, round and already almost accessible. Drink 2017–2025.",,74,91,Tuscany,Brunello di Montalcino,,Terralsole 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/terralsole-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Terralsole 14.4,Red,US,"This is a widely available and excellent wine for the price, with aromas of fresh strawberries, black rocks and gamy meats showing on the wondrously blended nose. Flavors are deep yet balanced, with black cherries, plum skins and licorice culminating in a spearmint, pine and eucalyptus finish.",Wheelhouse,21,91,California,Central Coast,Paso Robles,Sextant 2012 Wheelhouse Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/sextant-2012-wheelhouse-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Sextant 14,Red,US,"This 100% varietal comes from older plantings at Klipsun (40%), Bacchus (29%), Sagemoor (24%) and Kiona vineyards. It displays notes of black and green olive, dried herbs and brooding barrel spices. Mouthwatering, supple and flavorful, it has firm tannins that need some time in the cellar to lengthen their stride. Best after 2017.",Big Papa Old Block,56,91,Washington,Columbia Valley,Columbia Valley (WA),Efeste 2011 Big Papa Old Block Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/efeste-2011-big-papa-old-block-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Efeste 14.9,Red,US,"Smooth and medium bodied, this offers lithe layers of licorice and meat, its tannins refined. The high-toned cassis, cranberry and cherry make themselves known, but will develop further, through 2027.",Napa Valley,85,91,California,Napa,Napa Valley,D.R. Stephens 2012 Napa Valley Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/dr-stephens-2012-napa-valley-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,D.R. Stephens 14.3,Red,US,"Lighter in color, this Cabernet Sauvignon-dominant blend shows alluring notes of cherry, assorted herbs and bittersweet chocolate. It's elegant in style with a velvety feel to the fruit flavors.",Cuvée,19,91,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2010 Cuvée Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2010-cuvee-red-columbia-valley-wa/,Red Blend,2010,Pondera 14,Red,Italy,"Made from 65% Cabernet Sauvignon, 25% Merlot and 10% Cabernet Franc, this opens with savory aromas of fennel, dark berry, bell pepper and cedar. The firm palate offers black currant, black cherry, clove and Mediterranean herbs. Assertive but fine-grained tannins add elegance.",Sondraia,50,91,Tuscany,Bolgheri Superiore,,Poggio al Tesoro 2011 Sondraia (Bolgheri Superiore),https://www.winemag.com/buying-guide/poggio-al-tesoro-2011-sondraia-red-bolgheri-superiore/,Red Blend,2011,Poggio al Tesoro 14.5,Red,US,"With experience making Sangiovese in Italy, it's no wonder that winemaker Alessio Carli shines with the grape from this vineyard planted in rocky limestone 25 miles east of Monterey Bay. Aromas of leather, sour plums and cranberry lead into soft flavors of raspberry fruit, tar and espresso. Leathery grip gives it a slightly rustic feel as well.",,18,91,California,Central Coast,Cienega Valley,Pietra Santa 2010 Sangiovese (Cienega Valley),https://www.winemag.com/buying-guide/pietra-santa-2010-sangiovese-central-coast-cienega-valley/,Sangiovese,2010,Pietra Santa 15,Red,Italy,"This opens with aromas of spiced plum, oak, vanilla and leather. The smooth, concentrated palate offers ripe black cherry, juicy raspberry, mocha, clove, tobacco, black pepper and licorice alongside velvety tannins. Drink 2015–2023.",Millecento,200,91,Tuscany,Brunello di Montalcino,,Castiglion del Bosco 2008 Millecento (Brunello di Montalcino),https://www.winemag.com/buying-guide/castiglion-bosco-2008-millecento-sangiovese-brunello-montalcino/,Sangiovese,2008,Castiglion del Bosco 14.5,Red,Italy,"This structured red opens with aromas of tilled earth, mature plum, toasted oak, leather and a whiff of cellar floor. The vibrant palate delivers crushed black cherry, plum cake, cinnamon and dried sage, with assertive tannins and bright acidity. It closes on a licorice note. Drink 2018–2030.",,79,91,Tuscany,Brunello di Montalcino,,Castelgiocondo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/castelgiocondo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Castelgiocondo 13.8,Red,Spain,"Tightness is a recurrent theme on this acid-driven, zesty Graciano that's ripped like a bodybuilder. Pure cherry, plum and red-flower aromas are appealing and taut. Spunky plum and red-cherry flavors come with a toasty aftertaste, while the finish is long, with oaky persistence. Drink this red zinger through 2025.",EME,43,91,Northern Spain,Rioja,,Casado Morales 2010 EME (Rioja),https://www.winemag.com/buying-guide/casado-morales-2010-eme-spanish-red-graciano-rioja/,Graciano,2010,Casado Morales 15,Red,Italy,"Made with organically farmed grapes, this opens with pretty aromas of crushed rose, violet, perfumed berry, leather, truffle and a balsamic note. The warm palate doles out fleshy wild cherry, stewed plum, cake spice, anisette and savory herb alongside velvety tannins. It closes on a licorice note and the heat of evident alcohol. Drink 2018–2025.",,90,91,Tuscany,Brunello di Montalcino,,Corte Pavone 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/corte-pavone-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Corte Pavone 14,Red,Italy,"Pretty aromas meld crushed violet, rose, pressed powder and perfumed berry. The palate offers mature plum, fleshy berry, licorice, coffee and a smoky note. It's powerfully built, with velvety tannins that provide the framework. It ends on a confectionary note. Drink through 2020.",Riserva,80,91,Tuscany,Brunello di Montalcino,,Caparzo 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/caparzo-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Caparzo ,Red,France,"Dark and dry tannins abound in this wine. It is tough and hard, with a powerful extracted character that dominates any fruit. Very firm and dense, it offers a juicy background that will show well over the next few years. Drink from 2019.",,,91,Bordeaux,Pessac-Léognan,,Château de France 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-france-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château de France ,Red,France,"Fruity and rich, this wine is developing fast. It is full of black currant fruits, with an impressive background of solid, structured tannins. The wine is linear, fresh, showing how well this property is developing its quality. It's a wine for medium-term aging, so drink from 2018.",,52,91,Bordeaux,Pauillac,,Château d'Armailhac 2012 Pauillac,https://www.winemag.com/buying-guide/chateau-darmailhac-2012-red-pauillac/,Bordeaux-style Red Blend,2012,Château d'Armailhac 13.5,Red,France,"This is a crisp, red-fruited wine with acidity and fresh tannins. It's lost the austerity it showed at barrel tasting and has become surprisingly fresh, only showing its depths and concentration as it unfolds. The texture is smooth, soft with its firmer tannins very much in the background. It's likely to develop quickly.",Pavillon Rouge de Château Margaux,,91,Bordeaux,Margaux,,Château Margaux 2012 Pavillon Rouge de Château Margaux (Margaux),https://www.winemag.com/buying-guide/chateau-margaux-2012-pavillon-rouge-chateau-red-margaux/,Bordeaux-style Red Blend,2012,Château Margaux 13,Red,France,"One of the largest estates in the Médoc, this misses being in Pauillac by being—literally—on the wrong side of the rail tracks. Regardless, the location ultimately gives the wine depth and richness. It's ripe, dark, dense and very structured, showing the new wood that will integrate. Drink from 2018.",,25,91,Bordeaux,Haut-Médoc,,Château Larose-Trintaudon 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-larose-trintaudon-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Larose-Trintaudon 12.8,White,US,"Call it a reserve style of California Chardonnay. This has a deeper than usual gold color, quite buttery aromas and a buttery, rich feel on the palate, finishing with some crisp apple and baking spice flavors. It's dry and rich, but not overly full bodied.",Walraven Vineyard,55,91,California,Mendocino County,Anderson Valley,Domaine Anderson 2012 Walraven Vineyard Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/domaine-anderson-2012-walraven-vineyard-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2012,Domaine Anderson 15,Red,Italy,"Hearty and soulful, this offers aromas of tilled soil, leather, game and woodland berry. The meaty palate is still very tightly wound, delivering black cherry, plum, grilled sage, licorice and tobacco alongside bold tannins. Hold until 2018 then enjoy.",,70,91,Tuscany,Brunello di Montalcino,,Uccelliera 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/uccelliera-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Uccelliera 13.6,Red,US,"There's a very pretty nose on this wine from the Uvas Valley, with grape candy and kirsch gaining complexity thanks to violet and lilac aromas. Juicy blueberry and grape Jolly Rancher flavors are cut immediately with tongue-singeing and woody cedar tannins, altogether quite delicious.",,30,91,California,Central Coast,Santa Clara Valley,Solis 2010 Sangiovese (Santa Clara Valley),https://www.winemag.com/buying-guide/solis-2010-sangiovese-central-coast-santa-clara-valley/,Sangiovese,2010,Solis 14.6,Red,US,"There's a wild herbaceousness on the nose of this wine that gains aromatic complexity from peppermint candy canes and sour cherry fruits. A menthol sense invades the palate, making it tingle pleasantly, with flavors of dried cherries and licorice leading into a long, exciting finish.",KW Ranch,49,91,California,Central Coast,Santa Lucia Highlands,Wrath 2012 KW Ranch Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/wrath-2012-kw-ranch-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Wrath 13.9,Red,US,"Aromatically brooding, this suggests dry chocolate, violets, brown stems, herbs, black pepper and smoked meat. It's restrained in style with pure, tart blue fruit flavors and a light squeeze of tannins that need additional time in bottle to settle in fully. Enjoy it at the dinner table to see it at its best.",Les Collines Vineyard,40,91,Washington,Columbia Valley,Walla Walla Valley (WA),Kerloo 2012 Les Collines Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kerloo-2012-collines-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Kerloo 14.1,Red,US,"A blend of Elerding and Upland vineyards, this intriguing wine offers reserved notes of herbs, ash, cherry, mineral and flowers. It's soft and sumptuous in feel, rich with sweet fruit flavors and a finish that glides.",,22,91,Washington,Columbia Valley,Yakima Valley,Idilico 2012 Garnacha (Yakima Valley),https://www.winemag.com/buying-guide/idilico-2012-grenache-garnacha-columbia-valley-yakima/,Garnacha,2012,Idilico 14,Red,Italy,"A blend of 70% Cabernet Sauvignon, 25% Cabernet Franc and a splash of Petit Verdot, this offers bright red berry, menthol, cedar, espresso and savory herb aromas. On the palate, polished tannins support juicy dark cherry, blackberry, licorice, coffee and toasted notes. Enjoy through 2017.",L'Alberello,75,91,Tuscany,Bolgheri Superiore,,Grattamacco 2010 L'Alberello (Bolgheri Superiore),https://www.winemag.com/buying-guide/grattamacco-2010-lalberello-red-bolgheri-superiore/,Red Blend,2010,Grattamacco 14.7,Red,US,"Blended with 10% Mourvèdre and 5% Grenache, with the fruit coming from StoneTree and Stillwater Creek vineyards, this inaugural release offers brambly fruit, smoke, chocolate and peppery spices. It's full of rich, layered but still supple blue and black fruit flavors that linger on the finish, showing a deft mixture of power and restraint supported by a light grip of tannins.",,32,91,Washington,Columbia Valley,Columbia Valley (WA),Damsel 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/damsel-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Damsel 14.5,Red,US,"This blend of Cabernet Sauvignon (72%), Merlot (25%), Cabernet Franc (2%) and Malbec offers generous notes of chocolate, vanilla, pencil lead and dark fruit. It shows a nice interplay of elegant fruit and barrel flavors with vanilla taking the lead on the finish.",Artist Series,55,91,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2011 Artist Series Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2011-artist-series-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Chateau Ste. Michelle 13,Red,France,"The equivalent of an alternative second wine from Château Pichon Baron (with Les Tourelles), Les Griffons is named after the statues of griffins that are in the chateau's courtyard. This is a structured wine, firmly tannic while already showing plenty of black currant fruitiness. Equal measures of Merlot and Cabernet balance the wine and give depth of flavor. It will develop soon and will be drinkable from 2017.",Les Griffons de Pichon Baron,,91,Bordeaux,Pauillac,,Château Pichon Longueville 2012 Les Griffons de Pichon Baron (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-2012-griffons-baron-red-pauillac/,Bordeaux-style Red Blend,2012,Château Pichon Longueville 14.3,Red,US,"From a historic vineyard in the heart of the Napa Valley, this 100% Cabernet Sauvignon develops in the glass, evolving from muted aromas of earth and cinnamon spice to subtle cherry, cassis and oak. Balanced and lovely, the spice stays on the tongue throughout the long finish. It can easily be enjoyed now, but has the structure to age well through 2022.",Hayne Vineyard,105,91,California,Napa,St. Helena,Nickel & Nickel 2012 Hayne Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/nickel-nickel-2012-hayne-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2012,Nickel & Nickel 14.5,Red,US,"Made in a grand style, this offers a full body, ripe fruit flavors and plenty of supportive tannins and acidity to liven up the mouth. It brings a sense of concentration with sophistication. Aromas suggest exotic dried fruits, while the ripe, full flavors are almost like Port. The finish lingers.",Reserve,32,91,California,Sierra Foothills,Amador County,Fiddletown Cellars 2012 Reserve Barbera (Amador County),https://www.winemag.com/buying-guide/fiddletown-cellars-2012-reserve-barbera-sierra-foothills-amador-county/,Barbera,2012,Fiddletown Cellars 14,Red,Argentina,"Blackberry, black cherry and crusty, toasty aromas of sawdust and shoe polish make for a bullish bouquet. This Malbec is concentrated and dark in color, flavor and feel. Blackberry, pepper, graphite and herbal flavors turn more complex and towards cola and tea on the finish. Drink through 2020.",HD,29,91,Mendoza Province,Mendoza,,Durigutti 2012 HD Malbec (Mendoza),https://www.winemag.com/buying-guide/durigutti-2012-hd-malbec-mendoza/,Malbec,2012,Durigutti 17.9,Red,US,"Made by a fascinating family that moved over the generations from France to Hawaii and South Dakota before settling on the Central Coast, this is an incredibly inky and powerful wine. Aromas of blackberry extract and blueberry syrup mix with granite, graphite, lava rock and menthol. The mouthfeel is luxurious, the acidity strong and lasting, and the flavors dominated by purple fruits and spicy peppers. It doesn't taste as hot as it is.",Worth Hill Vineyard,60,91,California,Central Coast,Paso Robles,Dubost 2012 Worth Hill Vineyard Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/dubost-2012-worth-hill-vineyard-petite-sirah-central-coast-paso-robles/,Petite Sirah,2012,Dubost 14.5,Red,US,"A sharply seasoned nose of mace and allspice decorate the dark raspberry fruit and scarlet rose petals of this single-vineyard bottling by the Buellton-based winery. The palate presents black cardamom-laced, squeezed berry flavors, yet this wine is all about being fresh and lively on the palate, where bright acidity zings from beginning through the lasting finish.",Fiddlestix Vineyard,54,91,California,Central Coast,Sta. Rita Hills,Dragonette 2012 Fiddlestix Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/dragonette-2012-fiddlestix-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Dragonette 14.5,Red,Italy,"This blend of 70% Cabernet Sauvignon, 20% Petit Verdot and 10% Merlot opens with aromas of blackberry, cedar and exotic spice. The bold, concentrated palate delivers ripe black cherry, blackberry, graphite, anise and clove alongside assertive tannins.",Millepassi,58,91,Tuscany,Bolgheri,,Donna Olimpia 1898 2011 Millepassi (Bolgheri),https://www.winemag.com/buying-guide/donna-olimpia-1898-2011-millepassi-red-bolgheri/,Red Blend,1898,Donna Olimpia 1898 14,Red,Italy,"Dark berry, spiced blueberry, violet and a note of baking spice lead the nose of this wine made mostly with Cabernet Sauvignon and some Cabernet Franc. The concentrated palate offers black cherry, coffee, tobacco and a licorice note alongside polished tannins.",Aska,34,91,Tuscany,Bolgheri,,Banfi 2012 Aska (Bolgheri),https://www.winemag.com/buying-guide/banfi-2012-aska-red-bolgheri/,Red Blend,2012,Banfi 14.8,Red,US,"Black as night in the glass and noticeably viscous, this shows brooding aromas of heavy char, black tobacco, cassis, bloody meat and balsamic vinegar. The palate isn't so heavy, though. Good acidity and tannins glide across the tongue while offering flavors of pencil lead, black cherry extract and black pepper.",Blessings,45,91,California,Central Coast,Santa Clara Valley,Aver Family Vineyards 2011 Blessings Petite Sirah (Santa Clara Valley),https://www.winemag.com/buying-guide/aver-family-2011-blessings-petite-sirah-central-coast-santa-clara-valley/,Petite Sirah,2011,Aver Family Vineyards 13.6,Red,US,"Fermented 50% whole cluster and aged in neutral oak and concrete, this appealing wine offers notes of wild strawberries, brown stems and cigar box. It's fully flavored with a supple feel, with tannins that will benefit from some time in the cellar and a cinnamon-filled finish.",Oak Ridge Vineyard,25,91,Washington,Washington Other,Columbia Gorge (WA),Analemma 2012 Oak Ridge Vineyard Pinot Noir (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/analemma-2012-oak-ridge-vineyard-pinot-noir-other-columbia-gorge-wa/,Pinot Noir,2012,Analemma 14.4,Red,US,"This wine is equal parts Cabernet Franc and Merlot with the balance Malbec (8%) and Cabernet Sauvignon (6%). Aromas suggest pencil lead, vanilla, herbs, barrel spices and an assortment of red and black fruit. The coffee and cherry flavors are elegant in style, soft and supple in feel, with a grip of tannins and a tart finish. The wood often leads but there's plenty of stuffing there too.",Ursa,39,91,Washington,Columbia Valley,Columbia Valley (WA),Baer 2011 Ursa Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2011-ursa-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Baer ,Red,US,"This blend of Merlot (81%), Cabernet Franc (11%) and Cabernet Sauvignon is directly appealing with accents of baker's chocolate, vanilla, blackberry, crushed flowers and raspberries. It's soft and supple in feel with focused fruit flavors and a finish that won't quit.",Star,32,91,Washington,Columbia Valley,Columbia Valley (WA),Baer 2011 Star Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2011-star-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Baer 13,Red,France,"The medieval moated castle of Agassac is a fairytale place. The wine, after serious investments, is now showing well. This 2012 is smooth and rich, with black plum fruits and currants giving a ripe feel. The wood aging is already well integrated in this solid, generous wine. Drink from 2018.",,29,91,Bordeaux,Haut-Médoc,,Château d'Agassac 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-dagassac-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château d'Agassac ,Red,France,"This second wine of Château Cheval Blanc is ripe, dominated by soft, juicy Merlot. It is rich, full of jammy red berry fruits and finely integrated, gentle tannins. It's full bodied, generous and developing well. Drink from 2017.",Le Petit Cheval,,91,Bordeaux,Saint-Émilion,,Château Cheval Blanc 2012 Le Petit Cheval (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cheval-blanc-2012-le-petit-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Cheval Blanc 13.5,Red,France,"Big and powerful, this is a concentrated and complex wine. Blackberry fruit flavors are strongly based on a tannin structure that is lightly sustained by the wood aging. Merlot dominates the blend, giving a sheen to its richness. Drink from 2018.",,16,91,Bordeaux,Haut-Médoc,,Château Cambon la Pelouse 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-cambon-pelouse-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Cambon la Pelouse 13.5,Red,France,"Ripe and rich, this has plenty of the stylishness of Margaux while also having a structured core. The full-bodied fruit offers black plum and berry flavors, paced with firm tannins and a dark, intense aftertaste. Drink from 2018.",,55,91,Bordeaux,Margaux,,Château Deyrem Valentin 2012 Margaux,https://www.winemag.com/buying-guide/chateau-deyrem-valentin-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Deyrem Valentin 16.3,Red,US,"This appealing wine offers aromas of blueberry, cocoa, violets and herbs. The blue and black fruit flavors show good concentration and intensity with a lingering finish.",Les Collines Vineyard,34,91,Washington,Columbia Valley,Walla Walla Valley (WA),Burnt Bridge 2012 Les Collines Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/burnt-bridge-2012-collines-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Burnt Bridge 14.8,Red,US,"This new project by a former White House videographer recently enlisted Paul Hobbs as a consultant. The promise is already apparent in this wine, with aromas of cedar, cherry extract and pleasant green-pepper elements. Spicy black pepper leads the palate, which finds ripeness in black cherry and balance with leather and coffee.",,50,91,California,Central Coast,Santa Ynez Valley,Brave & Maiden 2011 Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/brave-maiden-2011-merlot-central-coast-santa-ynez-valley/,Merlot,2011,Brave & Maiden 14.5,Red,Italy,"Ripe dark-skinned fruit, blue flower, graphite and exotic spice aromas come together in the glass. The smooth, concentrated palate delivers black cherry, black currant, ground pepper and licorice, with just a hint of game. Thanks to the firm, velvety tannins, it's already enjoyable but will also maintain for several years at least; drink through 2019.",,60,91,Tuscany,Bolgheri Superiore,,Castello di Bolgheri 2011 Bolgheri Superiore,https://www.winemag.com/buying-guide/castello-bolgheri-2011-red-bolgheri-superiore/,Red Blend,2011,Castello di Bolgheri 14.5,White,US,"This wine was crafted by two winemakers, with half of the fruit hailing from Roza Hills (Brennon Leighton, Sixto) and the rest from La Reyna Blanca (Aryn Morell, Alleromb). It's directly appealing, with notes of barrel spices, cream, peach and candy corn. A pleasing interplay of fruit and barrel flavors leads to a lingering finish.",,30,91,Washington,Columbia Valley,Columbia Valley (WA),Carter-Lamour 2012 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/carter-lamour-2012-chardonnay-columbia-valley-wa/,Chardonnay,2012,Carter-Lamour 13,White,US,"This wine pushes the limits of what is commonly thought of as California Chardonnay. It's refreshingly brisk in light, citrusy quince and razor-sharp minerality. Vibrant, it showcases the site well, coaxing crystal clarity to complex layers of ginger-specked apple and pear.",Charles Heintz Vineyard,45,91,California,Sonoma,Sonoma Coast,Zepaltas 2012 Charles Heintz Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2012-charles-heintz-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Zepaltas 14.3,Red,US,"Much is exciting about this boutique, Italian-varietal winery, including this lighter Nebbiolo, which offers juicy berry aromas along with incense and intense hibiscus. It's bright and lively on the palate, with pressed strawberry lifted by clove, nutmeg, orange peel and Christmas cookie spices, all set against leathery tannins.",Luna Matta Vineyard,45,91,California,Central Coast,Paso Robles,Giornata 2011 Luna Matta Vineyard Nebbiolo (Paso Robles),https://www.winemag.com/buying-guide/giornata-2011-luna-matta-vineyard-nebbiolo-central-coast-paso-robles/,Nebbiolo,2011,Giornata 14.1,Red,US,"Raspberry, cinnamon, pine sap and eucalyptus combine for a memorable nose on this wine, which shows very strong acidity on the mouth-watering and lively palate. Flavors reflect the nose, with tart raspberry and cranberry picking up some eucalyptus oil, brown spice and leather character as well.",T Anchor Ranch,55,91,California,Central Coast,Sta. Rita Hills,Foley 2012 T Anchor Ranch Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-t-anchor-ranch-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Foley 14.5,White,US,"Named after a property that Bill Foley's family owns in Texas, this kicks off with citrusy crème brûlée and tight honey elements on the nose. It opens softly with French toast on the palate, then tightens up with limestone minerality and lemon rind acidity. Just enough buttery vanilla lingers into the finish.",Bar Lazy S Ranch,45,91,California,Central Coast,Sta. Rita Hills,Foley 2012 Bar Lazy S Ranch Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-bar-lazy-s-ranch-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Foley 13.8,Red,US,"Aromas of baked sour cherry tart precede pleasing wafts of violet and lavender. From a vineyard planted largely to a field selection of the Swan clone, it offers an expected earthiness and spiciness that intrigues around a core of balanced tension between fruit, acid and oak.",Stiling Vineyard,55,91,California,Sonoma,Russian River Valley,Gary Farrell 2012 Stiling Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-stiling-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Gary Farrell 14.1,Red,US,"This 100% varietal wine offers generous notes of fig, chocolate and smoke. It's restrained yet rich, supple and layered with boysenberry and chocolate flavors that linger.",Ex Umbris,28,91,Washington,Columbia Valley,Columbia Valley (WA),Owen Roe 2013 Ex Umbris Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/owen-roe-2013-ex-umbris-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Owen Roe 14.1,Red,US,"A blend of Red Willow, Mercer, DuBrul, Outlook and Elerding vineyards and aged in just 35% new French oak, this wine is still quite locked up with notes of herbs, plum, high-toned barrel spices and pencil lead. It brings soft, lively blue fruit flavors with the tannins combed to a fine sheen.",,42,91,Washington,Columbia Valley,Yakima Valley,Owen Roe 2012 Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2012-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,Owen Roe 15,Red,US,"A blend of Seven Hills and Pepper Bridge Vineyard, this full-bore Cabernet Sauvignon conveys mocha, cherry, black licorice, barrel spices and fresh herbs. It's full bodied with coffee and bittersweet chocolate flavors that offer concentration, a backing of grainy tannins and a warm finish.",Reserve,38,91,Washington,Columbia Valley,Walla Walla Valley (WA),Nodland 2010 Reserve Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/nodland-2010-reserve-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2010,Nodland 14.5,White,US,"Made by the folks at Thomas George Estates and Westside Winery, this label is meant to deliver high quality at a low price. It delivers completely in this case, offering a high-toned richness of lemon that's layered and doesn't push ripeness or fruit flavor too far, maintaining crispness on the long finish. This is the first vintage from estate vineyards purchased for this project, one in Russian River Valley, the other in Chalk Hill.",Estate,16,91,California,Sonoma,Chalk Hill-Russian River Valley,Noble Tree 2013 Estate Chardonnay (Chalk Hill-Russian River Valley),https://www.winemag.com/buying-guide/noble-tree-2013-estate-chardonnay-sonoma-chalk-hill-russian-river-valley/,Chardonnay,2013,Noble Tree 13.5,Red,France,"This second wine of the Haut-Brion's newly acquired Château Quintus is rich, with layers of black plums and dense juicy tannins. A dark Merlot-dominated wine, it's smooth and likely to be ready soon. Drink from 2017.",Le Dragon de Quintus,,91,Bordeaux,Saint-Émilion,,Château Quintus 2012 Le Dragon de Quintus (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-quintus-2012-le-dragon-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Quintus 13,Red,France,"Owned by the Borie family, one of Bordeaux's most famous (also owner of Haut-Batailley and Grand Puy Lacoste) this wine is mainly Cabernet Sauvignon. This 2008, with its fully developed color, is now moving to the leather and vanilla stage. Spicy, now quite ready to drink, it still shows plenty of Pauillac structure. Drink now.",,,91,Bordeaux,Pauillac,,Domaine de Saint-Guirons 2008 Pauillac,https://www.winemag.com/buying-guide/domaine-saint-guirons-2008-red-pauillac/,Bordeaux-style Red Blend,2008,Domaine de Saint-Guirons 15,Red,US,"Coming from an area of the valley near Seven Hills Vineyard that is seeing extensive exploration, this appealing wine brings notes of coffee, mocha and assorted dark fruit. It's high octane but largely carries off that aspect with a pleasing interplay of fruit and barrel flavors that lead to an open finish.",Summit View Vineyard,35,91,Washington,Columbia Valley,Walla Walla Valley (WA),College Cellars 2012 Summit View Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/college-cellars-2012-summit-view-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,College Cellars 13.1,Red,US,"Classy and classic French oak and red cherry aromas combine with raspberry flavors, lively acidity and firm, textured tannins to make a complete, well-balanced wine. This is a bit more austere than many of its peers, but the taut balance and appetizing texture make it more compelling.",Caiden's Vineyards,15,91,California,California Other,California,Block Nine 2013 Caiden's Vineyards Pinot Noir (California),https://www.winemag.com/buying-guide/block-nine-2013-caidens-pinot-noir-other/,Pinot Noir,2013,Block Nine 14.3,Red,US,"Licorice, blackberry extract and a slate-driven mineral element power the complex nose. There's great tension between hearty, ripe olallieberry fruit and bitter plum skins on the palate, resulting in one of the winery's best 2011s.",Heritage Selection,26,91,California,Central Coast,Paso Robles,Bianchi 2011 Heritage Selection Syrah (Paso Robles),https://www.winemag.com/buying-guide/bianchi-2011-heritage-selection-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2011,Bianchi 14.7,Red,US,"Equal parts Mourvèdre and Grenache finished with 10% Syrah, this ripe wine offers aromas of dried herbs, coffee and candied red fruit. It's rich and layered with abundant cherry flavors that lead to a light squeeze of tannins that hold on through the fruit-filled finish.",Cuvée Elena,40,91,Washington,Columbia Valley,Columbia Valley (WA),Syncline 2012 Cuvée Elena Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/syncline-2012-cuvee-elena-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Syncline 17.2,Red,US,"It's hard to ignore the high alcohol listing, but the wine is so well balanced and cohesive that few would even notice. It's aromatic with notes of dried and fresh cranberries and raspberries. The palate is full bodied and rich with concentrated, pure fruit flavors.",StoneTree Vineyard,29,91,Washington,Columbia Valley,Wahluke Slope,Two Vintners 2012 StoneTree Vineyard Zinfandel (Wahluke Slope),https://www.winemag.com/buying-guide/two-vintners-2012-stonetree-vineyard-zinfandel-columbia-valley-wahluke-slope/,Zinfandel,2012,Two Vintners 13.9,Red,US,"A blend of Va Piano (53%) and Blue Mountain vineyards with 2% Les Collines Viognier added to the mix, this wine offers aromas of green olive, lavender, pepper and smoked meat. It's restrained in style with meaty flavors and tart, mouthwatering acids that bring it home.",,40,91,Washington,Columbia Valley,Walla Walla Valley (WA),Kerloo 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kerloo-2012-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Kerloo 14.5,White,US,"A full-bodied, boldly flavored and robustly built wine, this starts with Bosc pear and white peach aromas. It then shows similar generous fruit flavors shaded by vanilla and hint of bitter almond. Well backed by acidity and a little alcohol heat, it should pair well with flavorful and protein-packed meals. Made with 78% Marsanne, plus Chardonnay and Viognier. Best now through 2018.",Row Five White Cuvée,29,91,California,Mendocino County,Mendocino,Alder Springs 2012 Row Five White Cuvée White (Mendocino),https://www.winemag.com/buying-guide/alder-springs-2012-row-five-white-cuvee-mendocino-lake-counties-mendocino/,White Blend,2012,Alder Springs 14.3,Red,US,"Coming in an oddly shaped, presumably old-style bottle, this blend of 51% Syrah, 39% Grenache, 7% Alicante Bouschet and 3% Petite Sirah packs a deep, rich nose full of blueberry syrup, vanilla and nutmeg, almost approaching brandy. Framed by a solid tannic structure, flavors hover on cola and cherries before hitting the spearmint-powered finish.",Le Mistral,45,91,California,Central Coast,Monterey County,Ventana 2011 Le Mistral Red (Monterey County),https://www.winemag.com/buying-guide/ventana-2011-le-mistral-red-central-coast-monterey-county/,Rhône-style Red Blend,2011,Ventana 14.9,Red,Argentina,"A rich, oaky opening salvo includes aromas of maple, graphite and raw wood atop blackberry and boysenberry. A full, loud, acidic palate is oaky but balanced and considerate. Toasty, woody, minty flavors ride high on a berry fruit base, while oak is more than prominent on the finish. Drink through 2020.",,20,91,Mendoza Province,Mendoza,,Melipal 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/melipal-2012-malbec-mendoza/,Malbec,2012,Melipal 14.5,Red,US,"Coming from 2003 plantings that are truly just stretching their legs, this 100% varietal wine offers brooding notes of coffee, fig and barrel spices (40% new French). It's dense in texture with mouthwatering acids and expertly managed tannins, revealing espresso flavors on the finish.",McClellan Estate Vineyard,35,91,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2012 McClellan Estate Vineyard Petit Verdot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2012-mcclellan-estate-vineyard-petit-verdot-columbia-valley-walla-walla-wa/,Petit Verdot,2012,Seven Hills 14,Red,Italy,"This earthy expression of Sangiovese offers aromas of fennel, dried hay, rose and a balsamic note. The palate delivers wild cherry, raspberry, clove, savory herb and licorice alongside gripping tannins and firm acidity. It still needs to develop. Drink 2020–2030.",Villa al Cortile,65,91,Tuscany,Brunello di Montalcino,,Piccini 2010 Villa al Cortile (Brunello di Montalcino),https://www.winemag.com/buying-guide/piccini-2010-villa-al-cortile-sangiovese-brunello-montalcino/,Sangiovese,2010,Piccini 15.2,Red,US,"A substantial, 100% Cabernet Sauvignon from the producer's own vineyard, as well as others like Stagecoach, this wine is juicy in black cherry, blackberry and plum, and exceptionally silky and smooth on the palate. High-toned on the finish, with a compelling minerality that is allowed to shine via a well-managed use of oak, it's big on the finish, and will cellar well, through 2012.",Jayson,75,91,California,Napa,Napa Valley,Pahlmeyer 2012 Jayson Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pahlmeyer-2012-jayson-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pahlmeyer 13.8,White,US,"Enjoyable, drinkable and well balanced, this combines ripe peach and Bosc pear aromas with similar juicy, fruity flavors without being extreme about it. Nuances of vanilla, honey and butter weave into the palate and linger on the finish.",Chandler Vineyard,20,91,California,Central Coast,Livermore Valley,Page Mill Winery 2013 Chandler Vineyard Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/page-mill-winery-2013-chandler-vineyard-chardonnay-central-coast-livermore-valley/,Chardonnay,2013,Page Mill Winery 15.5,Red,US,"Eric Ogorsolka's two-plus decades of blending experience show strongly in this bottling of 40% Cabernet Sauvignon, 35% Syrah and 25% Zinfandel. Cassis-like fruit on the nose is cut wide open with chopped green herbs and lifting mint. Anise-speckled blackberry juice dominates the palate. It proves to be a very flavorful wine that stays light on the tongue.",Fire Sign,32,91,California,Central Coast,Paso Robles,Zenaida Cellars 2011 Fire Sign Red (Paso Robles),https://www.winemag.com/buying-guide/zenaida-cellars-2011-fire-sign-red-central-coast-paso-robles/,Red Blend,2011,Zenaida Cellars 15,Red,US,"A blend of 60% Syrah and 40% Cabernet Sauvignon, predominantly from Yellow Jacket and Pepper Bridge vineyards, this wine is directly appealing with notes of bittersweet chocolate, moist earth, orange peel, dried cranberry and barrel spices. It's flavorful and supple in feel with well-framed acidity.",Lola,29,91,Washington,Columbia Valley,Walla Walla Valley (WA),Two Vintners 2012 Lola Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2012-lola-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Two Vintners 14.5,Red,Italy,"Ripe and soulful, this opens with earthy aromas of leather, tilled soil, game and ripe berry. The juicy palate reveals layers of juicy wild cherry, crushed raspberry, truffle and cinnamon alongside big, ripe tannins. A mineral note signals the close. Drink through 2019.",,80,91,Tuscany,Brunello di Montalcino,,L'Aietta 2009 Brunello di Montalcino,https://www.winemag.com/buying-guide/laietta-2009-sangiovese-brunello-montalcino/,Sangiovese,2009,L'Aietta 15.6,Red,US,"Hailing from the winery's estate vineyard, this 100% varietal wine offers notes of toasty barrel spices, herbs, coffee, cherry and dark chocolate. It's tightly wound with concentrated layers of dark fruit and cacao flavors, backed by firm tannins that need some time to stretch their legs. Best after 2020.",,49,91,Washington,Columbia Valley,Walla Walla Valley (WA),Woodward Canyon 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Woodward Canyon 14.8,Red,US,"This wine, which includes 9% Cabernet Franc and some use of American and Hungarian oak, is a very strong regional showing, with complex but never confusing aromas of huckleberry pie, purple lilacs, chopped dill and lava rocks. The dark flavors are harder to pin down, from Asian-spiced plums to the berry-laced fudge finish, so the experience is more about structure than ripeness.",Estate,40,91,California,South Coast,Temecula Valley,Monte De Oro 2011 Estate Cabernet Sauvignon (Temecula Valley),https://www.winemag.com/buying-guide/monte-oro-2011-estate-cabernet-sauvignon-south-coast-temecula-valley/,Cabernet Sauvignon,2011,Monte De Oro 14.4,Red,US,"A new release from this winery, this aromatically intriguing wine conveys blueberry, dried herbs, flowers and cigar box. The palate shows good concentration and intensity to the sweet, succulent blue fruit flavors that linger on the finish with barrel notes. The wood gets a little out front but hopefully it will integrate more with time.",The Excursion,48,91,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2012 The Excursion Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2012-excursion-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Dumas Station 14.1,White,US,"Distinctive and pleasing aromas of pineapple custard, mandarin orange blossom and vanilla toast characterize this wine from Bill Foley. The palate rides a sharp and zesty line of lime zest acidity and grapefruit pith bitterness, though in balanced measures. More layers will unfold with time, but it's a great shellfish Chardonnay now.",T Anchor Ranch,45,91,California,Central Coast,Sta. Rita Hills,Foley 2012 T Anchor Ranch Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-t-anchor-ranch-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Foley 15.2,Red,US,"This inaugural release comes from StoneTree Vineyard and suggests cranberry, raspberry and ripe red apple. It coats the palate from end to end with intensely rich dried and fresh fruit flavors, accented by tart, racy acidity. The aromas and flavors don't always entirely sync up but it's impossible to ignore this wine's appeal.",,25,91,Washington,Columbia Valley,Wahluke Slope,Eccolo 2012 Barbera (Wahluke Slope),https://www.winemag.com/buying-guide/eccolo-2012-barbera-columbia-valley-wahluke-slope/,Barbera,2012,Eccolo 14.5,Red,US,"This is a sophisticated and ultrasmooth wine. A spicy, almost sweet aroma of classy oak leads to rich strawberry and plum flavors that glide lightly on the supple texture, which has just enough tannin and acidity to keep the wine well balanced.",Jack Rabbit Flat,32,91,California,Sierra Foothills,Amador County,Fiddletown Cellars 2012 Jack Rabbit Flat Zinfandel (Amador County),https://www.winemag.com/buying-guide/fiddletown-cellars-2012-jack-rabbit-flat-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Fiddletown Cellars 13.5,Red,France,"Rich and smooth, this concentrated wine is powered by black fruits, berries and plums along with solid tannins that will give it a good period of aging. From the north of the Haut-Médoc, it has similar tannic structure to the wines of its neighbor, Saint-Estèphe. Drink from 2018.",,25,91,Bordeaux,Haut-Médoc,,Château Maurac 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-maurac-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Maurac 13,Red,France,"The memorable 18th-century idyll on the label has long been part of this estate. This rich wine from 2011 shows well-judged tannins and ripe red fruits. The tannins give shape to the wine rather than dominating it, while still allowing for some aging. Drink this balanced wine from 2018.",,,91,Bordeaux,Saint-Émilion,,Château Cadet-Piola 2011 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-cadet-piola-2011-red-saint-emilion/,Bordeaux-style Red Blend,2011,Château Cadet-Piola 13,Red,France,"Dominated by Cabernet, this is a powerful and structured wine. With dark tannins and concentrated black currant fruits, it's a firm wine that will need time, but has the potential to be well balanced. Owned by the Lurton family, this is a property that's performing well. Drink from 2018.",,25,91,Bordeaux,Haut-Médoc,,Château de Villegeorge 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-de-villegeorge-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château de Villegeorge 13.9,Red,US,"Spice, toast and savory dried herbs accent rich black cherry in this penetrating Pinot Noir. Dense on the palate and voluptuous in body, it's forward in fruit yet maintains a cool restraint of minerality and fine, penetrating tannins. It's a polished, memorable wine.",Reserve,47,91,New York,Finger Lakes,Finger Lakes,Damiani 2012 Reserve Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2012-reserve-pinot-noir-finger-lakes/,Pinot Noir,2012,Damiani 15,Red,Italy,"Aromas of tilled soil, leather and red berry lead to a robust palate that offers dried red cherry, anise and hint of cake spice alongside firm, fine-grained tannins. It's straightforward and already accessible but will age well for several years. Drink 2016–2022.",,50,91,Tuscany,Brunello di Montalcino,,Caprili 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/caprili-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Caprili 14.6,Red,US,"A new offering from this winery, this wine is 80% Merlot and 20% Cabernet Franc. It's light in color with aromas of red and black raspberry, flowers and dried herbs, showing both purity and detail. Flavors are lighter in style and velvety in feel, with an impressively long finish. It's all about elegance and texture.",Valery,45,91,Washington,Columbia Valley,Columbia Valley (WA),Avennia 2012 Valery Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/avennia-2012-valery-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Avennia 14,Red,US,"Made mostly from Mendocino grapes, this presses all the right buttons—the deep, dark red color; the spicy, toasty aromas; the ripe, black cherry and currant flavors; the firm tannins and full body. It's tasty, and built for enjoyment alongside a great meal involving rich protein.",Made With Organic Grapes,16,91,California,North Coast,Lake County-Mendocino County,Bonterra 2012 Made With Organic Grapes Cabernet Sauvignon (Lake County-Mendocino County),https://www.winemag.com/buying-guide/bonterra-2012-made-with-organic-grapes-cabernet-sauvignon-mendocino-lake-counties-county-county/,Cabernet Sauvignon,2012,Bonterra 14.3,White,US,"This has an enticing toasted baguette aroma, and ripe fruit flavors laced with oak and perhaps lees-aging accents that interlace with the pear and peach notes. It's a great choice for people who want something beyond fresh fruitiness.",Savoy Vineyards,42,92,California,Mendocino County,Anderson Valley,Barnett 2013 Savoy Vineyards Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/barnett-2013-savoy-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2013,Barnett 14.5,White,US,"This wine is more aromatically reserved than its siblings from this vintage, with notes of spice, butter and light tropical fruit. It's full bodied, bringing a real sense of weight and viscosity without ever seeming overburdened.",Frenchman Hills,55,92,Washington,Washington Other,Washington,Sixto 2012 Frenchman Hills Chardonnay (Washington),https://www.winemag.com/buying-guide/sixto-2012-frenchman-hills-chardonnay-other/,Chardonnay,2012,Sixto 14.5,Red,Italy,"Aromas convey pressed violet, ripe berry, leather, savory herb, tobacco and a balsamic note. Showing impressive depth for what was a scorching vintage, the concentrated palate delivers crushed raspberry, baking spice, black pepper and licorice. Firm, velvety tannins and soft acidity make this already accessible but it will also age for several years. Drink through 2019.",Phenomena Riserva,,92,Tuscany,Brunello di Montalcino,,Sesti 2009 Phenomena Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/sesti-2009-phenomena-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Sesti 15.1,Red,US,"Coming from one of Washington's top Syrah vineyards, this wine offers an intriguing assortment of dark coffee, peppery spices, milk chocolate and dried flowers. It's rich and flavorful with notes of bittersweet chocolate and smoked meat leading to a warm finish.",Lost Soul Syrah Red Willow Vineyard,48,92,Washington,Columbia Valley,Yakima Valley,Mark Ryan 2012 Lost Soul Syrah Red Willow Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/mark-ryan-2012-lost-soul-syrah-red-willow-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Mark Ryan 14.7,Red,Argentina,"Taking the Huarpe name for “sorcerer,” Nunum is a Vines of Mendoza wine blended from Malbec, Merlot and Cabernet Franc. It's concentrated, smoky and rubbery-smelling, with blackberry, cassis, licorice and herbal scents. Fresh, lush and pure in the mouth, this delivers big doses of blackberry, cassis and licorice flavors. Generous through the finish, this is typical of Argentina's modern style of red blends: ripe and giving. Drink through 2020.",,45,92,Mendoza Province,Uco Valley,,Nunum 2011 Red (Uco Valley),https://www.winemag.com/buying-guide/nunum-2011-red-uco-valley/,Bordeaux-style Red Blend,2011,Nunum 14.2,Red,US,"Pomegrante, black slate and the savory kick of sautéed morel mushrooms make for a strong nose. Savory elements also lead the palate with cherry tomatoes and a peppery spice, rounded out by strong tannins, cherry skin tartness and crushed cloves.",JA Ranch,55,92,California,Central Coast,Sta. Rita Hills,Foley 2012 JA Ranch Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-ja-ranch-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Foley 13.5,Red,France,"Owned by Château Larose-Trintaudon, this wine's vines are close to Margaux. In its much-too-heavy bottle, it's full of ripe and juicy black fruits, opulent and rich. The 100% new-wood aging has not spoiled the fruit, rather given it lift and smoothness. It's destined to age well, so drink from 2018.",,60,92,Bordeaux,Haut-Médoc,,Château Arnauld 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-arnauld-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Arnauld 14.5,Red,France,"Big and rich, this is a solid, dark and dense wine. Power and ripe fruit dominate the opulent structure. Produced by the Delon family of Léoville Las Cases in Saint-Julien, it is a wine for aging. Drink from 2020, but the wine will be developing for more years after that.",,50,92,Bordeaux,Pomerol,,Château Nenin 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-nenin-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château Nenin 13,Red,France,"Initially, Mongravey often seems to use too much wood. With this 2012, although there are big wood tannins, the fruit is up to the challenge. The result is a rich wine that has weight, black berry fruits and a dark core. It needs to age; wait until 2018.",,35,92,Bordeaux,Margaux,,Château Mongravey 2012 Margaux,https://www.winemag.com/buying-guide/chateau-mongravey-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Mongravey 13,Red,France,"Always a structured wine, this vintage selection has dense fruit flavors and a scented, smoky character. It's full of fruit and structured tannin, with ample acidity and excellent cellaring potential. It's a complex wine that will age well; drink after 2018.",,35,92,Bordeaux,Saint-Estèphe,,Château Lilian Ladouys 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-lilian-ladouys-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Lilian Ladouys ,Red,France,New wood shows strongly in this wine that has structure and a dry core to match the ripe berry fruits and rich texture. The wine has potential with its juicy fruitiness and dark chocolate flavors. Wait until 2019 before drinking.,,60,92,Bordeaux,Pessac-Léognan,,Château Les Carmes Haut-Brion 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-carmes-haut-brion-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Les Carmes Haut-Brion 13.5,Red,France,"This is a dense wine, solid with black plum and berry flavors that show great warmth and richness. At this stage the wood aging does give some bitter dark chocolate, although this will integrate. It needs aging; drink from 2019.",,,92,Bordeaux,Margaux,,Château la Tour de Mons 2012 Margaux,https://www.winemag.com/buying-guide/chateau-tour-mons-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château la Tour de Mons 13,Red,France,"From the southern end of the Pauillac appellation, Fonbadet has illustrious neighbors such as Château Latour. Typically Cabernets dominate the blend, giving a powerful impetus towards aging. It's a wine that is punching above its status, with solid tannins and impressive black currant fruits. Drink from 2018.",,59,92,Bordeaux,Pauillac,,Château Fonbadet 2012 Pauillac,https://www.winemag.com/buying-guide/chateau-fonbadet-2012-red-pauillac/,Bordeaux-style Red Blend,2012,Château Fonbadet 14,Red,Italy,"Underbrush, savory herb, leather and dark-skinned fruit aromas mingle in the glass. The firm, structured palate delivers mature plum, black cherry, vanilla, licorice and a confectionary note alongside assertive tannins. Drink 2018–2028.",,66,92,Tuscany,Brunello di Montalcino,,Argiano 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/argiano-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Argiano 14.6,Red,US,"This blend of 48% Cabernet Sauvignon, 41% Merlot and 11% Cabernet Sauvignon comes from an assortment of top sites including Bacchus, Klipsun, Red Willow, Boushey, Champoux and Angela's. Appealing aromas suggest coffee, dark fruit, graphite and herbs. It's light in feel but possesses richness of flavor along with a real sense of vibrancy that extends through the finish. Some time in the cellar will only add to its charms. Best after 2020.",Gravura,35,92,Washington,Columbia Valley,Columbia Valley (WA),Avennia 2012 Gravura Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/avennia-2012-gravura-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Avennia 14.5,Red,Italy,"Made entirely with Merlot, this wine offers aromas of ripe plum, dark berry and cooking spice. The firm palate delivers a core of black cherry alongside notes of black pepper, clove and anise. It's elegantly balanced with fine-grained tannins. Drink 2016–2025.",Cont'Ugo,60,92,Tuscany,Bolgheri,,Guado al Tasso 2012 Cont'Ugo (Bolgheri),https://www.winemag.com/buying-guide/guado-al-tasso-2012-contugo-merlot-bolgheri/,Merlot,2012,Guado al Tasso 15,Red,France,"Despite the high alcohol (typical of 2010), this is a finely wrought wine. New wood shows strongly in the aroma, along with espresso coffee. On the palate, the wood gives a smooth, polished feel to the concentrated tannins and intense acidity over the jammy fruits. Drink from 2018.",Emotion,40,92,Bordeaux,Lussac Saint-Émilion,,Château Lyonnat 2010 Emotion (Lussac Saint-Émilion),https://www.winemag.com/buying-guide/chateau-lyonnat-2010-emotion-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2010,Château Lyonnat 13,Red,France,"The property of négociant Dourthe is producing some fine wines, including this 2012. It is structured and initially dry, typical of Saint-Estèphe. The fruit though is all there, pushing through the tannins and giving a rich, generous feel to the wine. It's going to age well; wait until 2018.",,50,92,Bordeaux,Saint-Estèphe,,Château Le Boscq 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-le-boscq-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Le Boscq 14,Red,Italy,"Aromas of rose, violet, leather, star anise, wild berry and a balsamic note lead the nose. The fresh palate offers earthy red cherry, grilled herb, fennel, white pepper and clove alongside firm, fine-grained tannins and bright acidity. Drink 2017–2022.",,35,92,Tuscany,Brunello di Montalcino,,Canneta 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/canneta-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Canneta 14.3,Red,US,"The Sierra Foothills region is making outstanding Barbera, and this is one of the best. Focused and concentrated fruit flavors like tangy black cherry and ripe boysenberry light up this medium-bodied red as it glides from a fresh first impression to a luxurious mouthfeel to a lingering finish. There is something classic and classy about its balance and elegance.",Complejo,100,92,California,Sierra Foothills,Amador County,Borjón 2012 Complejo Barbera (Amador County),https://www.winemag.com/buying-guide/borjon-2012-complejo-barbera-sierra-foothills-amador-county/,Barbera,2012,Borjón 17,Port/Sherry,Spain,"With a color akin to motor oil, this lush PX Sherry smells of golden and black raisins, caramel and kumquat. In terms of feel, it's unctuous up front, but ideally balanced on the back palate. Caramel, raisin and brown sugar flavors finish long, sticky and complex. It's hard not to love this.",Oxford 1.970 Pedro Ximénez,18,92,Andalucia,Jerez,,Bodegas Dios Baco S.L. NV Oxford 1.970 Pedro Ximénez Pedro Ximénez (Jerez),https://www.winemag.com/buying-guide/bodegas-dios-baco-sl-nv-oxford-1970-pedro-ximenez-sherry-pedro-ximenez-jerez/,Pedro Ximénez,,Bodegas Dios Baco S.L. ,White,France,"Just touched by wood, this second white wine from both Haut-Brion and La Mission Haut-Brion is tangy, just hinting at herbaceousness. It has plenty of acidity, crisp citrus and pear flavors with a touch of spice from the wood aging. The wine is developing fast, drink from 2017.",La Clarté de Haut-Brion,,92,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2012 La Clarté de Haut-Brion (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2012-clarte-white-pessac-leognan/,Bordeaux-style White Blend,2012,Château Haut-Brion 14.5,Red,France,"This is a second wine from Château Dassault, the estate owned by descendants of legendary French airplane designer Marcel Dassault. It's a true second wine, made from younger vines on the estate. Structured and dense, it also remains fruity and full of ripe berry fruits. Drink this attractive wine from 2018.",Le D de Dassault,40,92,Bordeaux,Saint-Émilion,,Château Dassault 2010 Le D de Dassault (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-dassault-2010-le-d-red-saint-emilion/,Bordeaux-style Red Blend,2010,Château Dassault ,Red,France,"Named after the Chinese facade of this most extraordinary of wineries, this wine is ripe and smooth in a style that brings out richness and a round character. It's already totally integrated, solid while also very generous.",Les Pagodes de Cos,45,92,Bordeaux,Saint-Estèphe,,Château Cos d'Estournel 2012 Les Pagodes de Cos (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-cos-destournel-2012-pagodes-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Cos d'Estournel 14.5,White,US,"Aromas of warm brioche, apple scone and cream laced with singed lemon draw the nose deep into this wine. Broad, approachable flavors of apple and pear are leveled by a line of Meyer lemon acidity and chalky minerality throughout. It's very welcoming and bright.",Reserve,40,92,California,Central Coast,Santa Lucia Highlands,Bridlewood 2012 Reserve Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bridlewood-2012-reserve-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2012,Bridlewood 14.2,Red,US,"This blend of fruit from Stillwater Creek, Conner Lee and The Benches vineyards delivers notes of black cherry, nori, dried and fresh herbs, black olive, woodspice and espresso. It's soft and supple in feel with good concentration and length backed by tart acids.",Red Wine,34,92,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2010 Red Wine Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2010-red-wine-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Pondera 14.1,Red,US,"This blend of Merlot (36%), Cabernet Franc (35%), Cabernet Sauvignon (27%) and Malbec is somewhat light in color with notes of dried herbs, black currant, flowers and barrel spices. The blackberry and cherry flavors are concentrated, sweet, rich and focused without carrying excess alcoholic weight. Firm tannins provide the frame.",,28,92,Washington,Columbia Valley,Yakima Valley,Owen Roe 2012 Red (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2012-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Owen Roe 14.2,Red,US,"For this blend of 50% Cabernet Sauvignon, 40% Syrah and 10% Petit Verdot, all the fruit comes from Stillwater Creek Vineyard. The wine offers notes of mocha, coffee, woodspice, herbs and dark cherry. It's palate-coating and full in feel, with verve to the blackberry and cranberry flavors that are backed by a firm grip of tannins that need some time in the bottle to come into their own.",Callisto,39,92,Washington,Columbia Valley,Columbia Valley (WA),Baer 2011 Callisto Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2011-callisto-red-columbia-valley-wa/,Red Blend,2011,Baer 14,Red,Italy,"Menthol, leather, pressed flower and woodland berry aromas mingle with a balsamic note. The delineated palate delivers sour red cherry, sage and a note of baking spice alongside youthfully austere but fine-grained tannins and bright acidity. This is more about finesse and balance but it should also develop more complexity over the next few years. Drink 2016–2025.",,65,92,Tuscany,Brunello di Montalcino,,Altesino 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/altesino-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Altesino 14.5,Red,Italy,"An intriguing mélange of aromas includes cured meat, underbrush, game, Mediterranean scrub and a whiff of wet fur. The hearty palate offers black cherry, plum, toasted oak, grilled rosemary, fennel and anisette alongside tightly wound tannins and fresh acidity. Drink 2020–2030.",Ciliegio,150,92,Tuscany,Brunello di Montalcino,,La Magia 2010 Ciliegio (Brunello di Montalcino),https://www.winemag.com/buying-guide/magia-2010-ciliegio-sangiovese-brunello-montalcino/,Sangiovese,2010,La Magia 14.5,Red,US,"For this 100% varietal, all the fruit comes from Olsen Vineyard. This wine offers a tribute to the variety, with notes of cocoa, potting soil, dark flowers, cherry and woodspice. The palate shows layers of fruit flavors with firm yet still exceptionally well-integrated tannins, mouthwatering acids, and exquisite balance.",Underworld,48,92,Washington,Columbia Valley,Yakima Valley,Sparkman 2012 Underworld Petit Verdot (Yakima Valley),https://www.winemag.com/buying-guide/sparkman-2012-underworld-petit-verdot-columbia-valley-yakima/,Petit Verdot,2012,Sparkman 14,Red,Italy,"Earthy aromas suggest forest floor, wet leaves, savory herb and menthol. On the palate, balsamic notes, eucalyptus, and white pepper accent a core of juicy black cherry. It's young but balanced with firm, refined tannins and fresh acidity. Drink 2020–2025.",,65,92,Tuscany,Brunello di Montalcino,,Villa I Cipressi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/villa-i-cipressi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Villa I Cipressi 14.4,Red,US,"This is an aromatically brooding wine with notes of dark blue fruit, smoke, mineral and dried flowers. It's restrained in style with persistent blue fruit flavors.",Portteus,65,92,Washington,Columbia Valley,Rattlesnake Hills,Va Piano 2012 Portteus Syrah (Rattlesnake Hills),https://www.winemag.com/buying-guide/va-piano-2012-portteus-shiraz-syrah-syrah-columbia-valley-rattlesnake-hills/,Syrah,2012,Va Piano 14.5,Red,Argentina,"Compact and grapy up front, this is showing pure berry power on the nose. Lush and intense but also bright and balanced in feel, this Malbec is pumping out fleshy blackberry flavors offset by meaty notes. A full, mellow finish is deep and pure, with absorbed oak. Drink through 2020.",Golden Reserve,21,92,Mendoza Province,Luján de Cuyo,,Trivento 2012 Golden Reserve Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/trivento-2012-golden-reserve-malbec-lujan-cuyo/,Malbec,2012,Trivento 12,Sparkling,US,"Hailing from one of the appellation's most celebrated vineyards, this ever-so-slightly pink wine delivers high and tight aromas of pink grapefruit, bubblegum and yeast. The creamy fizz shows ripe nectarine at first, then alkalinity, lime zest and grapefruit pith show up to keep the party in order.",Sea Spray Blanc de Noirs,80,92,California,Central Coast,Sta. Rita Hills,Sea Smoke 2012 Sea Spray Blanc de Noirs Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sea-smoke-2012-spray-blanc-noirs-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Sea Smoke 13,Red,France,"This brings out the firm tannins of Saint-Estèphe while not losing sight of the fruitiness of the vintage. Wood aging adds a smoky character, perhaps too much at this stage, although the Cabernets in the blend are already bringing their black currant freshness to the wine. It will age well; drink from 2018.",,,92,Bordeaux,Saint-Estèphe,,Château Sérilhan 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-serilhan-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Sérilhan 13.5,Red,Italy,"Opening aromas include woodland berry, game, Mediterranean herb and a whiff of leather. The vibrant palate offers red cherry, sage, thyme and white pepper alongside fine-grained tannins. Drink 2018–2028.",,,92,Tuscany,Brunello di Montalcino,,Crocedimezzo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/crocedimezzo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Crocedimezzo 14.3,Red,US,"This wine is all about subtlety, with the reserved nose opening up into dried strawberries, rose petals, sweet sagebrush and clove. The palate is driven by texture, with the light red fruit touching on raspberry and pomegranate, the tannins reminiscent of cranberry peels, and a sense of cinnamon emerging on the finish.",Rincon Vineyard,45,92,California,Central Coast,Arroyo Grande Valley,Dolin 2012 Rincon Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/dolin-2012-rincon-vineyard-pinot-noir-central-coast-arroyo-grande-valley/,Pinot Noir,2012,Dolin 15.1,Red,US,"The nose on this blend of 58% Syrah, 29% Grenache, 11% Petite Sirah and 2% Mourvèdre proves both pretty and tough, with scents of butter-laden blackberry pastries and lilacs getting serious with tar. It's luxuriously rich once sipped, with ripe blackberry, elderberry, smoked game, roasted fennel and espresso flavors swirling amid the tannic-laden palate.",Portolan,80,92,California,Central Coast,Paso Robles,Sextant 2012 Portolan Red (Paso Robles),https://www.winemag.com/buying-guide/sextant-2012-portolan-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Sextant 14.5,Red,Italy,"Aromas of ripe berry, cooking spice, tilled soil, truffle, leather and a balsamic note all come together in the glass. The concentrated palate shows stewed plum, lightly toasted oak, mocha and espresso alongside tightly wound, teeth-coating tannins. Give this time to come together. Drink 2018–2025.",,,92,Tuscany,Brunello di Montalcino,,Collemattoni 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/collemattoni-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Collemattoni 14.2,Red,US,"Fermented with native yeast with a nearly 40-day maceration, this deep-purple-colored wine offers a complex, compelling assortment of aromas including mulberry, lavender, dried herbs, plum and incense. Over time it ramps up in intensity with rich, flavorful yet still deft dark blue-fruit flavors, showing freshness and vibrancy with mouthwatering acids that captivate the senses.",Northridge Vineyard,55,92,Washington,Columbia Valley,Wahluke Slope,Latta 2011 Northridge Vineyard Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/latta-2011-northridge-vineyard-malbec-columbia-valley-wahluke-slope/,Malbec,2011,Latta 14.5,Red,Italy,"Aromas of wild berry, savory herb, menthol and toast lead the nose. The vibrant palate delivers crunchy red cherry, eucalyptus, sage and cooking spice alongside youthfully assertive tannins and brisk acidity. It closes on a licorice note. Drink 2020–2030.",,68,92,Tuscany,Brunello di Montalcino,,La Fiorita 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fiorita-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Fiorita 15,Red,Italy,"Pretty aromas suggest violet, rose, leather, pressed powder and a balsamic note. The full-bodied palate boasts succulent red berry, cake spice, black tea and mineral alongside ripe but refined tannins. It shows both power and finesse despite the heat of evident alcohol that dominates the finish.",,50,92,Tuscany,Brunello di Montalcino,,Tenuta La Fuga 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-fuga-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenuta La Fuga 15.3,Red,US,"One of the most exciting bottlings from Temecula, this wine—which aged for 42 months in 75% new French oak—offers aromas of mountain herbs, wild berries, blackberry extract, anise and black earth. The wild array of flavors run from black olives and grippy blackberry skin to chopped dill and violets. It's still quite tannic, so expect prettier sipping to emerge from 2019–2029.",Vista del Monte Vineyard Estate Reserve,70,92,California,South Coast,Temecula Valley,Monte De Oro 2009 Vista del Monte Vineyard Estate Reserve Cabernet Sauvignon (Temecula Valley),https://www.winemag.com/buying-guide/monte-oro-2009-vista-vineyard-estate-reserve-cabernet-sauvignon-south-coast-temecula-valley/,Cabernet Sauvignon,2009,Monte De Oro 13.5,White,US,"Extremely pungent on the nose, this is quite restrained and balanced on the palate. Aromas of Key lime pie, lemon sorbet and tart passion fruit give way to steely flavors of lemon juice and lime peel, all encased in strong, fresh, lively and fun acidity.",Paragon Vineyard,17,92,California,Central Coast,Edna Valley,Tangent 2013 Paragon Vineyard Pinot Gris (Edna Valley),https://www.winemag.com/buying-guide/tangent-2013-paragon-vineyard-pinot-grigio-gris-gris-central-coast-edna-valley/,Pinot Gris,2013,Tangent 14.2,White,US,"This barrel-fermented wine has opulent aromas of nougat, butterscotch and pear tart. Equally interesting flavors stress the spice and pastry notes rather than straightforward fruitiness. It is attractively rich in mouth feel, dry, full-bodied and grand in style.",De Mayo Block,30,92,California,Central Coast,Livermore Valley,Darcie Kent Vineyards 2012 De Mayo Block Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/darcie-kent-2012-mayo-block-chardonnay-central-coast-livermore-valley/,Chardonnay,2012,Darcie Kent Vineyards 13.5,Red,France,"This vineyard is a small enclave of vines surrounded by the city of Libourne. Now made by the Cheval Blanc wine team, it shows great style and richness. Attractive tannins and acidity are integrated into the rounded blackberry fruits. It's a wine for medium-term aging, so drink from 2017.",,,92,Bordeaux,Saint-Émilion,,Château Quinault L'Enclos 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-quinault-lenclos-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Quinault L'Enclos 13,Red,France,"As is often the case with Phélan Ségur, there is an excess of wood in this wine. Sometimes it works, as here, because the big, bold fruits are powerful enough to match the toastiness. That suggests a future as a ripe, black-fruited and structured wine with room for juicy acidity. Drink from 2019.",,,92,Bordeaux,Saint-Estèphe,,Château Phélan-Ségur 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-phelan-segur-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Phélan-Ségur 14,Red,Italy,"Aromas of menthol, dried flower, ripe berry, leather and savory herb lead the nose. The rich palate delivers crushed wild cherry, stewed plum, cinnamon, anise and a hint of vanilla alongside round tannins. Despite its big, friendly structure, it also boasts finesse. Drink through 2022.",Poggiotondo,45,92,Tuscany,Brunello di Montalcino,,Centolani 2010 Poggiotondo (Brunello di Montalcino),https://www.winemag.com/buying-guide/centolani-2010-poggiotondo-sangiovese-brunello-montalcino/,Sangiovese,2010,Centolani ,Red,Spain,"This burly Rioja opens with charred, burnt aromas of grilled beef, black coffee and lemon peel. Give it time to breathe and it becomes more fruity and friendly even as it shows grabby, hard tannins. Baked, brawny, herbal flavors of blackberry and toast finish spicy, with a coffee reprise. Drink through 2025.",El Puntido Gran Reserva,58,92,Northern Spain,Rioja,,Viñedos de Paganos 2006 El Puntido Gran Reserva (Rioja),https://www.winemag.com/buying-guide/vinedos-paganos-2006-el-puntido-gran-reserva-tempranillo-rioja/,Tempranillo,2006,Viñedos de Paganos 15.6,Red,US,"A deep, dark color, unusually ripe and exotic aromas, and intense flavors recalling boysenberry syrup make this a monster Zin. It's not very tannic or astringent, but the body is so rich and the alcohol relatively high that it oozes power and concentration. This will be great after a meal with cheese or chocolate.",Block 10,45,92,California,Sonoma,Alexander Valley,Bella 2012 Block 10 Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/bella-2012-block-10-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Bella ,Red,France,"Dominated by ripe, juicy Merlot, this smooth wine has already integrated its tannins. Rich and opulent, it has a velvet texture and dusty tannins, along with plenty of acidity from the black currant fruits. Drink from 2017.",Marquis de Calon,30,92,Bordeaux,Saint-Estèphe,,Château Calon Ségur 2012 Marquis de Calon (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-calon-segur-2012-marquis-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Calon Ségur ,Red,France,"Meaty and spicy, this wine is in an early stage of development. It has dark tannins that have an extracted, tough character. However, the weight of ripe fruit is all there, promising a rich and concentrated wine for the future. Drink from 2020.",,,92,Bordeaux,Pessac-Léognan,,Château Bouscaut 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-bouscaut-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Bouscaut 13,Red,France,"One of the few great values from Pauillac, this 10-acre estate has produced an attractive perfumed wine that expresses both ripe black fruit and great structure. It's not a wine for long aging with its already-fragrant acidity. It has sweet tannins, delicious fruitiness and a lengthy aftertaste. Drink from 2019.",,49,92,Bordeaux,Pauillac,,Château Gaudin 2011 Pauillac,https://www.winemag.com/buying-guide/chateau-gaudin-2011-red-pauillac/,Bordeaux-style Red Blend,2011,Château Gaudin 14,Dessert,France,"This wine has yeasty aromas and a light character that brings out springy acidity before the dry botrytis. It is still forming itself around the dry core, waiting to become generous and rich. Drink from 2019.",,,92,Bordeaux,Sauternes,,Château d'Arche 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-darche-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château d'Arche ,Red,France,"New-wood spice dominates the aroma of this wine, given weight by the rich black plum fruits and concentrated acidity. With its big structure and equally big fruits, this is an impressive wine for long aging. Drink from 2022.",,,92,Bordeaux,Pessac-Léognan,,Château Couhins 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-couhins-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Couhins 12.7,Sparkling,US,"This is an extremely rare beast—a single-vineyard, single-varietal (Pinot Noir), single-vintage sparkling wine. Aged sur lie for 42 months, it draws you into the glass with notes of smoke, raspberry, mineral and nutty spices. The flavors are light and lively with tart, racy acidity and a long, lingering finish.",Atavus Vineyard Blanc de Noir,56,92,Washington,Washington Other,Columbia Gorge (WA),Analemma 2010 Atavus Vineyard Blanc de Noir Pinot Noir (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/analemma-2010-atavus-vineyard-blanc-noir-pinot-noir-other-columbia-gorge-wa/,Pinot Noir,2010,Analemma 15,Red,Argentina,"Intense, concentrated aromas of blackberry and cassis are cool and compact. Firm on the palate, with controlled tannins, this blend of Malbec, Merlot and Cabernets Sauvignon and Franc tastes of barrel spice, fine herbs and ripe blackberry and cassis. It's toasty and minty on the finish. Drink through 2019.",Pasionado Cuatro Cepas,60,92,Mendoza Province,Mendoza,,Andeluna 2011 Pasionado Cuatro Cepas Red (Mendoza),https://www.winemag.com/buying-guide/andeluna-2011-pasionado-cuatro-cepas-red-mendoza/,Bordeaux-style Red Blend,2011,Andeluna 13,Red,France,"Peyrabon is owned by a branch of the Bernard family that also owns Domaine de Chevalier. This powerful, complex wine shows its pedigree. Dark tannins and ripe black fruits are all evidence of its aging potential. Drink from 2018.",,25,92,Bordeaux,Haut-Médoc,,Château Peyrabon 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-peyrabon-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Peyrabon ,Red,France,"This wine is rounded and very complete. Big berry and dark plum-skin flavors are balanced by the firm tannins and sweet vanilla from the wood aging. This is juicy, fresh and structured. It's likely to age well, so don't drink until 2020.",,55,92,Bordeaux,Pessac-Léognan,,Château Léognan 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-leognan-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Léognan 14,Dessert,France,"Laced with acidity, this is a complex, structured wine with great freshness as well as a dry core of botrytis. It has a rich potential, closed at the moment but holding dense texture and balance between lemon and honey. Drink from 2019.",,,92,Bordeaux,Sauternes,,Château de Malle 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-malle-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château de Malle ,Red,France,"Soft, open and fruity, this is an attractive wine from an estate owned by Calon-Ségur. There are some tannins, although they are cushioned by the rich black berry fruits and sweet structure. The wine is generous, almost ready to drink.",,25,92,Bordeaux,Saint-Estèphe,,Château Capbern Gasqueton 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-capbern-gasqueton-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Capbern Gasqueton 13,Red,France,"As a second wine of the chateau, it has some of the style of the top tier of the estate while being approachable. The tannins and perfumed fruit are already well in balance, giving a full, spicy and juicy mélange of black currant and red plum fruit flavors. Drink from 2018.",L'Amiral de Beychevelle,50,92,Bordeaux,Saint-Julien,,Château Beychevelle 2011 L'Amiral de Beychevelle (Saint-Julien),https://www.winemag.com/buying-guide/chateau-beychevelle-2011-lamiral-red-saint-julien/,Bordeaux-style Red Blend,2011,Château Beychevelle 13.5,Red,France,"Named after the chapel that brings out the monastic feel of Château la Mission Haut-Brion, this second wine is firm and tannic, with a dusty texture and a dry, firm aftertaste. It's nowhere near ready to drink although with its weight and the potential of the underlying black currant fruits, it's likely to be richly dense in the years to come. Drink from 2018.",La Chapelle de la Mission Haut-Brion,,92,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2012 La Chapelle de la Mission Haut-Brion (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-mission-haut-brion-2012-chapelle-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château La Mission Haut-Brion 14,Red,Spain,"For classic Rioja, Monte Real is always a good bet. This offering delivers textbook aromas of dried raspberry and cherry offset by fallen leaves and a pinch of seashell. The palate is still quite fresh, while black cherry, raisin, spice and cocoa flavors finish smooth and long, with a touch of oxidation and a Sherry note for added complexity. Drink through 2022.",Monte Real Gran Reserva,47,92,Northern Spain,Rioja,,Bodegas Riojanas 2006 Monte Real Gran Reserva (Rioja),https://www.winemag.com/buying-guide/bodegas-riojanas-2006-monte-real-gran-reserva-tempranillo-rioja/,Tempranillo,2006,Bodegas Riojanas 15.2,Red,US,"Although this wine hails from the same vineyard (StoneTree) as the winery's other Barbera from this vintage, this one was fermented with native yeast. Notes of dried cranberry and raspberry come along with mint accents. Flavors show great depth and intensity, with a dazzling backbone of acidity.",Vinification Naturale,30,92,Washington,Columbia Valley,Wahluke Slope,Eccolo 2012 Vinification Naturale Barbera (Wahluke Slope),https://www.winemag.com/buying-guide/eccolo-2012-vinification-naturale-barbera-columbia-valley-wahluke-slope/,Barbera,2012,Eccolo 14.2,Red,US,"The aging program for this Syrah, which comes from a vineyard near the intersection of the Carmel and Salinas valleys, results in a solidly balanced wine. Pepper, boysenberry and game consume the nose, with blackberry fruit, mint, tobacco and a greenish bitterness keeping the palate interesting.",,29,92,California,Central Coast,Arroyo Seco,Mesa Del Sol 2009 Syrah (Arroyo Seco),https://www.winemag.com/buying-guide/mesa-sol-2009-shiraz-syrah-syrah-central-coast-arroyo-seco/,Syrah,2009,Mesa Del Sol 14.5,Red,Italy,"This full-bodied red manages to be concentrated and weightless at the same time. It opens with aromas of blue flower, wild berry and a whiff of espresso. The smooth, almost creamy palate delivers a black cherry core while notes of graphite, clove, ground pepper and cake spice add depth. It's impeccably balanced, with velvety tannins and just the right amount of freshness. Drink through 2017.",Le Serre Nuove,75,92,Tuscany,Bolgheri,,Ornellaia 2012 Le Serre Nuove (Bolgheri),https://www.winemag.com/buying-guide/ornellaia-2012-le-serre-nuove-red-bolgheri/,Red Blend,2012,Ornellaia 13.6,Red,US,"Coming from an extreme coastal vineyard three miles north of Cambria, this cool-climate study offers aromas of blistered cherry tomatoes, Eastern European goulash spices and crushed peppercorns of all colors. It's fresh and lively on the palate, with hints of rose and tart raspberry. At the same time, it's quite vegetal, with green notes that will evolve into more balanced umami flavors from 2017 to 2022.",Steiner Creek Vineyard,48,92,California,Central Coast,San Luis Obispo County,Presqu'ile 2012 Steiner Creek Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/presquile-2012-steiner-creek-vineyard-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2012,Presqu'ile 13.5,Red,France,"One of the two second wines from Smith Haut Lafitte, this is distinguished by a majority of Cabernet Sauvignon. That gives the wine a great structure along with dark tannins and juicy black fruits. It comes from young vines on the estate, with a youthful exuberance that shows in the fruitiness of this wine. Drink from 2017.",Le Petit Haut Lafitte,40,92,Bordeaux,Pessac-Léognan,,Château Smith Haut Lafitte 2012 Le Petit Haut Lafitte (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-smith-haut-lafitte-2012-le-petit-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Smith Haut Lafitte 13.8,Red,US,"This blend of Syrah, Mourvèdre, Carignan, Counoise, Grenache and Cinsault immediately appeals with its aromas of plum, candied raspberry and garrigue, with no oak influence anywhere in sight. It's fruit laden, focused and supple, with a feel that dazzles the senses and pure fruit flavors that just won't quit.",Subduction,20,92,Washington,Columbia Valley,Columbia Valley (WA),Syncline 2013 Subduction Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/syncline-2013-subduction-red-columbia-valley-wa/,Rhône-style Red Blend,2013,Syncline 14.5,White,US,"A blend of fruit sources used for the winery's three single-vineyard wines, this bottling saw no new oak and is light golden in color with reserved notes of mineral, almond, pineapple and lees. Full bodied, rich and layered with a creamy feel, it's appealing now but should have a long life ahead.",Uncovered,35,92,Washington,Washington Other,Washington,Sixto 2012 Uncovered Chardonnay (Washington),https://www.winemag.com/buying-guide/sixto-2012-uncovered-chardonnay-other/,Chardonnay,2012,Sixto 14.4,Red,US,"This blend of Les Collines (60%), Lewis (20%) and Portteus (20%) vineyards, which saw 25% new French oak, offers blueberry and huckleberry along with herb and dark chocolate accents. It's supple and soft in feel, deft but with depth to the fruit flavors.",,40,92,Washington,Columbia Valley,Columbia Valley (WA),Va Piano 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/va-piano-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Va Piano 14.2,Red,US,"Whereas many Syrahs from this vintage from the Rocks District show more fruit than usual, this wine is clearly rooted in the stones. It's aromatically expressive with black olive, crushed flowers, mineral, black pepper and an earthy funk. Flavors are silky soft in feel, with a well-balanced mixture of fruit and savory notes that leads to a lingering finish.",Some Days Are Stones Stoney Vine Vineyard,40,92,Washington,Columbia Valley,Walla Walla Valley (WA),Two Vintners 2012 Some Days Are Stones Stoney Vine Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2012-some-days-are-stones-stoney-vine-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Two Vintners 14.2,Red,US,"Ethereal layers of baked strawberry invite one in to this wine, a lightly colored celebration of rose, damp earth and herb. Framed around a compact structure, the wine is airy and bright, with subtle oak and a medium body. The finish is long and velvety.",,60,92,California,Sonoma,Russian River Valley,Terlato 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/terlato-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Terlato 14.5,Red,Italy,"This opens with an enticing fragrance of rose, violet, dark berry and underbrush. The firm palate delivers juicy wild cherry, cinnamon and star anise alongside firm but fine-grained tannins and bright acidity. Drink 2018–2028.",Ugolforte,50,92,Tuscany,Brunello di Montalcino,,Tenuta San Giorgio 2010 Ugolforte (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-san-giorgio-2010-ugolforte-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenuta San Giorgio 14.5,White,US,"From a vineyard 1,700 feet above the small town of Corralitos comes this tasty wine that begins with aromas of smoked apple, lemon zest, honeysuckle and sea salt, as well as a struck-match element. The palate shows flavors of fresh apple, chamomile and a dusting of crushed vanilla, all set against a chalky grip.",Split Rail Vineyard,30,92,California,Central Coast,Santa Cruz Mountains,Sante Arcangeli 2013 Split Rail Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sante-arcangeli-2013-split-rail-vineyard-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2013,Sante Arcangeli 14.5,Red,Italy,"Aromas of tilled earth, leafy forest floor, porcini mushroom, truffle and ripe berry lead the nose. The palate offers wild cherry layered with medicinal herb, black pepper and grilled sage supported by firm tannins. It's still young and a bit disjointed so give it time to come together. Drink after 2018.",Riserva,80,92,Tuscany,Brunello di Montalcino,,Lisini 2008 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/lisini-2008-riserva-sangiovese-brunello-montalcino/,Sangiovese,2008,Lisini 13,White,US,"Ian Brand explores fringe growing regions to deliver well-priced and fun wines for this label. This shows aromas of tight nectarine and Granny Smith apple, and the flavors are laser-focused with apple skins, yellow grapefruit pith and steely gunmetal. Its intense energy is a little wound up now, but will blossom with time.",Jack's Hill,22,92,California,Central Coast,Monterey County,Le P'tit Paysan 2013 Jack's Hill Chardonnay (Monterey County),https://www.winemag.com/buying-guide/le-ptit-paysan-2013-jacks-hill-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Le P'tit Paysan ,Red,France,"Rounded and rich, this generous, full-bodied wine comes from a single parcel in the heart of Saint-Émilion. Black fruits are structured with dense tannins and a firm tension between ripeness and dryness. The wine is powerful, finishing with pepper and spice. Drink from 2018.",,135,92,Bordeaux,Saint-Émilion,,Le Carré 2012 Saint-Émilion,https://www.winemag.com/buying-guide/le-carre-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Le Carré 14,Red,Italy,"Classic Sangiovese aromas of underbrush, pressed powder, violet and wild berry mingle in the glass. The vibrant palate offers layers of black cherry, dried red cherry, white pepper, truffle and savory herb alongside firm but refined tannins and bright acidity. This is all about polish and finesse. Drink 2018–2028.",,90,92,Tuscany,Brunello di Montalcino,,Lambardi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/lambardi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Lambardi 7.8,Dessert,US,"Fermented unintentionally by ambient, rather than inoculated yeasts, this serendipitous wild-ferment ice wine is a fascinating treat. While the nose is touched with hints of saffron and pressed apples, the fresh melon and pineapple flavors are pure and pristine. Remarkably complex, it balances rich honey tones against elegant streaks of acidity, spice and minerals.",Wild Ferment Ice Wine,100,92,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2014 Wild Ferment Ice Wine Riesling (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2014-wild-ferment-ice-wine-riesling-finger-lakes/,Riesling,2014,Sheldrake Point 14.4,Red,US,"This 100% varietal wine hails from McClellan Estate and Minnick Hills vineyards. Notes of plum, licorice and fresh herbs partner with barrel spices that include chocolate and clove. It's soft and supple in feel, showing impressive flavor intensity while still retaining deftness of expression.",,30,92,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2012 Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2012-malbec-walla-walla-valley-wa-206740/,Malbec,2012,Seven Hills 12.1,Dessert,US,"Blended with 15% Viognier and 10% Sémillon, and aged in 50% new French oak, this brightly aromatic wine conveys brown sugar, dried pineapple and papaya. At a whopping 245 g/L residual sugar, it's intensely sweet and rich, with a honeyed, viscous feel.",Late Harvest,22,92,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2013 Late Harvest Roussanne (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2013-late-harvest-roussanne-columbia-valley-wa/,Roussanne,2013,Patterson 14.8,Red,US,"Earthy, tart cherry and strawberry paint a pretty picture in this aromatic, inviting wine, a bold, fruity offering accented by luscious streaks of herb. Well-integrated and composed, dustings of cocoa and cola spice build steam on the finish, the overall package just lightly oaked.",,35,92,California,Sonoma,Russian River Valley,Amici 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/amici-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Amici 14.5,Red,Italy,"Made with Cabernet Sauvignon, Merlot, Cabernet Franc and a drop of Petit Verdot, this structured red opens with aromas of exotic spice, pressed flower, dark berry and graphite. The concentrated palate offers black cherry, crushed plum, espresso and licorice. Round, smooth tannins balance the rich flavors.",,102,92,Tuscany,Bolgheri Superiore,,Guado al Tasso 2012 Bolgheri Superiore,https://www.winemag.com/buying-guide/guado-al-tasso-2012-red-bolgheri-superiore/,Red Blend,2012,Guado al Tasso 13.7,Red,US,"Caper berry, turned earth, blistered cherry tomato and puttanesca sauce aromas lead the nose on this top-end Pinot from Bill Foley's eponymous winery. It's wildly flavorful on the palate, offering perfectly ripe red fruit alongside woody herbs of oregano, thyme and rosemary, then leading into darkly elegant elements of black licorice, cardamom and chai spices.",Barrel Select,60,92,California,Central Coast,Sta. Rita Hills,Foley 2012 Barrel Select Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-barrel-select-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Foley 13.9,Red,US,"Few are experimenting with this black grape variety, but Brian and Stephanie Terrizzi's bottlings—including this one from the Paso Highlands—suggest more should. Deep, rich and intriguing aromas of stewed plums, vanilla-bean cake and Chinese hoisin sauce give way to heady flavors of blue and purple fruit, all seasoned expertly and showing great verve.",French Camp Vineyard,30,92,California,Central Coast,Paso Robles,Giornata 2012 French Camp Vineyard Aglianico (Paso Robles),https://www.winemag.com/buying-guide/giornata-2012-french-camp-vineyard-italian-red-aglianico-central-coast-paso-robles/,Aglianico,2012,Giornata 13.5,Red,France,"This second wine of Château Montrose is ripe and structured. In 2012, it formed 29% of total production at Montrose. It opens with severe tannins that transform into ripe blackberry as the wine opens out. Solidly structured and darkly tannic, it needs to age. Drink from 2018.",La Dame de Montrose,,92,Bordeaux,Saint-Estèphe,,Château Montrose 2012 La Dame de Montrose (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-montrose-2012-dame-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Montrose 13,Red,France,"Dating back at least to the 17th century, Duplessis was one a hunting lodge. Today, owned by the Lurton family, it has produced a dark and dense wine that has a dry structure at the moment, with a strong extraction character. However, the potential black fruits promise future richness. Drink from 2018.",,25,92,Bordeaux,Moulis-en-Médoc,,Château Duplessis 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-duplessis-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Duplessis ,Red,France,"This tastes jammy and very fruity, with tannins that are totally enveloped by the rich texture. Plummy and comfortable, it's all about ripe berries and currants. Smoky flavors come from the wood aging, and contrast with the Port-like lusciousness of the wine.",,,92,Bordeaux,Pauillac,,Château Pontet-Canet 2012 Pauillac,https://www.winemag.com/buying-guide/chateau-pontet-canet-2012-red-pauillac/,Bordeaux-style Red Blend,2012,Château Pontet-Canet ,Red,France,"Initially densely tannic, this wine quickly reveals a more velvet character that is enhanced by the blackberry fruits. Over half the production at Palmer in 2012 was of this second wine, which is already finely integrated and developing well. Drink from 2020.",Alter Ego de Château Palmer,,92,Bordeaux,Margaux,,Château Palmer 2012 Alter Ego de Château Palmer (Margaux),https://www.winemag.com/buying-guide/chateau-palmer-2012-alter-ego-red-margaux/,Bordeaux-style Red Blend,2012,Château Palmer 14.5,Red,Italy,"Earthy aromas suggest tilled soil, savory herb, leather, dried rose and a whiff of game. The bright palate offers crushed cherry, black raspberry, savory herb and white pepper alongside polished tannins. It's well balanced and fresh. A licorice note signals the close.",,55,92,Tuscany,Brunello di Montalcino,,Col d'Orcia 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/col-dorcia-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Col d'Orcia 14.5,Red,US,"This is a robust, brawny wine, exuberant in wild strawberry and earthy black pepper and black tea. Leathery layers of mushroom and toasted oak combine for a full-bodied experience that speaks well of the appellation. A concentrated version of one clone of the grape from a single vineyard in a stellar vintage.",Jane's Vineyard Clone 667,55,92,California,Sonoma,Russian River Valley,Davis Bynum 2012 Jane's Vineyard Clone 667 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2012-janes-vineyard-clone-667-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Davis Bynum 15,Red,US,"Aged 17 months in 50% new French oak, this wine offers coffee, blue and black fruit and bittersweet chocolate. It's lush and hedonistic in style, drinking like a candy bar, showing good concentration to the fruit flavors with a lingering finish.",,36,92,Washington,Columbia Valley,Columbia Valley (WA),Basalt 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/basalt-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Basalt 13.5,Red,Spain,"Gritty and firm like a fist, this slowly maturing Rioja captures the essence of the region's tradition via a juicy, racy but balanced palate that houses mature cherry, berry, raisin, fig and loamy flavors. Coffee and earth notes grace a well-shaped finish. Drink through 2025.",Viña Albina Gran Reserva,45,92,Northern Spain,Rioja,,Bodegas Riojanas 2006 Viña Albina Gran Reserva (Rioja),https://www.winemag.com/buying-guide/bodegas-riojanas-2006-vina-albina-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2006,Bodegas Riojanas 13.7,Red,US,"This 100% varietal wine all comes from 1972 plantings at Dionysus Vineyard. Out of the gate it's aromatically reserved with notes of blackberry and cherry along with light barrel accents, incense and an herbal top note. The rich fruit flavors are layered with a dazzlingly plush, palate-coating feel. It brings a good sense of acid and tannic structure, with the fruit intensity ramping up the longer it is open. Best from 2019 to 2027.",Evermore,100,93,Washington,Columbia Valley,Columbia Valley (WA),Sparkman 2012 Evermore Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sparkman-2012-evermore-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Sparkman 13.9,White,US,"Subtlety paints an emergent nose of lemon zest and honeysuckle, given richness with dollops of cream. It's light and airy on the palate, but flavorful with lychee, roasted nuts, sea salt and buttered popcorn, ending in an oak-kissed finish. This will be fun to track over the years, so drink 2018–2022.",Barrel Select,50,93,California,Central Coast,Sta. Rita Hills,Foley 2012 Barrel Select Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-barrel-select-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Foley 13,White,US,"This wine is an aromatic tour de force with notes of apricot, pear, honey and slate. The off-dry fruit flavors are ripe, lightly spritzy and layered, with a drawn-out feel that leads to an explosion of fruit on the finish.",Evergreen Vineyard,20,93,Washington,Columbia Valley,Ancient Lakes,Efeste 2013 Evergreen Vineyard Riesling (Ancient Lakes),https://www.winemag.com/buying-guide/efeste-2013-evergreen-vineyard-riesling-columbia-valley-ancient-lakes/,Riesling,2013,Efeste ,Red,Italy,"The nose is still a bit closed but eventually reveals leather, game, berry and forest floor. The palate is more expressive, delivering concentrated wild cherry, black raspberry, cooking spice, savory herb and anise. A backbone of firm but polished tannins and fresh acidity provides the framework. Drink 2020–2030.",,50,93,Tuscany,Brunello di Montalcino,,Col di Lamo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/col-lamo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Col di Lamo 14.7,Red,US,"Light in color, this 100% varietal wine was macerated with 50% stems and 50% whole berries before being aged in 500L neutral French-oak puncheons. It's perfumed with dark raspberries, cherry Jolly Ranchers, herbs, lavender, potpourri and mineral. The outrageously supple yet rich, supremely elegant mouthfeel dazzles.",Upland Vineyard,45,93,Washington,Columbia Valley,Snipes Mountain,Latta 2011 Upland Vineyard Grenache (Snipes Mountain),https://www.winemag.com/buying-guide/latta-2011-upland-vineyard-grenache-columbia-valley-snipes-mountain/,Grenache,2011,Latta 14.3,Red,US,"Light in color and density, the wine welcomes the nose with a warm strawberry approachability then delivers a savory side of sagebrush, green olive and dried tart cranberry. Forest floor elements of mace and mushroom are cut with barely ripe red fruit, licorice and pencil lead, altogether showing lots of vibrant energy.",Pommard 4/777,35,93,California,Central Coast,Monterey,Wrath 2012 Pommard 4/777 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/wrath-2012-pommard-4-777-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Wrath 14.5,Red,US,"This dazzling wine—86% Cabernet Sauvignon, 10% Cabernet Franc, 3% Malbec, and 1% Petit Verdot aged in 40% new French oak—offers notes of blackberry, black currant, olive and anise. It's rich and flavorful yet understated with a supple feel and bright acidity. Firm tannins provide the core and a long finish. Just a baby now, this wine should offer drinking pleasure through 2030 or longer.",21 Grams,125,93,Washington,Columbia Valley,Columbia Valley (WA),Waters 2010 21 Grams Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waters-2010-21-grams-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Waters 13.5,Red,France,"The small parcel of vines that makes up Providence has proven to be a stunning piece of Pomerol. This wine is all richness and structure, with a solid density and black plum fruits cut with acidity. It's generous, full in the mouth, solid with tannins at the back and opulent with fruit at the front. Drink from 2022.",,,93,Bordeaux,Pomerol,,Château Providence 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-providence-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château Providence 14,Red,Italy,"Lovely fragrances of pressed powder, black berries, rose and tilled soil waft from the glass. The firm palate offers wild cherry, raspberry, cinnamon, licorice and savory herb alongside tightly knit but refined tannins. Fresh acidity balances this out but it's still young and not fully developed. Drink 2020–2030.",,45,93,Tuscany,Brunello di Montalcino,,Caparzo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/caparzo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Caparzo 13.9,Red,US,"There's an amazing array of fruit on the nose, from the deep richness of blackberry to the tartness of cranberry, all set against wet-slate minerality and dashes of clove cigarettes, soy sauce and white pepper. It proves light and airy on the well-balanced palate, with dark fruit, sandalwood spice and the right amount of acidity and tannins to finish clean.",Julia's Vineyard,45,93,California,Central Coast,Santa Maria Valley,Byron 2012 Julia's Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/byron-2012-julias-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Byron 14.5,Red,Italy,"Blue flower, wild berry, savory herb and menthol aromas lead the nose. The intense palate offers ripe wild cherry, crushed raspberry, white pepper and mineral alongside firm but fine tannins and bright acidity. Drink 2018–2028.",,74,93,Tuscany,Brunello di Montalcino,,Pecci Celestino 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/pecci-celestino-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Pecci Celestino ,Red,Italy,"Aromas of blue flower, pressed powder and perfumed berry mingle in the glass. The rich palate offers layers of ripe wild cherry, vanilla cinnamon-spice, savory herb and licorice alongside assertive, fine-grained tannins. Drink 2018–2025.",Vigna Loreto,,93,Tuscany,Brunello di Montalcino,,Mastrojanni 2010 Vigna Loreto (Brunello di Montalcino),https://www.winemag.com/buying-guide/mastrojanni-2010-vigna-loreto-sangiovese-brunello-montalcino/,Sangiovese,2010,Mastrojanni ,Red,Italy,"Aromas of meat juices, underbrush, savory spice and a whiff of espresso open this structured wine. The vibrant palate offers dried Morello cherry, fleshy raspberry, ground pepper, grilled herb and tobacco alongside bracing but fine-grained tannins and fresh acidity. Hold for more complexity. Drink 2018–2030.",,,93,Tuscany,Brunello di Montalcino,,Mastrojanni 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/mastrojanni-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Mastrojanni 14.5,Red,US,"Aromas suggest green olive, mineral, moist earth and herbs. The palate explodes with iron, smoked meat, herb and savory flavors blanketed by a mesmerizingly silky texture. The finish shows persistence, purity and detail. Give it time to strut its stuff. Best after 2016.",Olsen Brothers Vineyard,45,93,Washington,Columbia Valley,Yakima Valley,B. Leighton 2012 Olsen Brothers Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/b-leighton-2012-olsen-brothers-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,B. Leighton 14.5,Red,Italy,"Aromas of stewed plum, wet earth, leather, game and an exhilarating whiff of menthol lead the nose. The vibrant palate shows great intensity, delivering juicy black cherry, crushed raspberry, licorice, tobacco and white pepper alongside chewy tannins and firm acidity. Drink after 2020.",,50,93,Tuscany,Brunello di Montalcino,,Fossacolle 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fossacolle-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Fossacolle 14,Red,Italy,"Aromas of violet, underbrush, graphite, mature dark fruit and Asian spice lead the nose on this blend of 65% Cabernet Sauvignon, 20% Merlot and 15% Sangiovese. The ripe, smooth palate offers crushed plum, black cherry, clove and ground pepper alongside velvety tannins.",,108,93,Tuscany,Bolgheri Superiore,,Grattamacco 2011 Bolgheri Superiore,https://www.winemag.com/buying-guide/grattamacco-2011-red-bolgheri-superiore/,Red Blend,2011,Grattamacco 15.5,Red,US,"In this dynamic wine, the nose shows purple acai berries, fennel shavings, tight graphite minerality and a hot cherry-pie warmth. Boysenberries give tart vibrancy to the fun and lively palate, which picks up richness from blackberry extract in the midpalate and dark chocolate elements on the finish.",,60,93,California,Central Coast,Paso Robles,Lone Madrone 2008 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2008-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2008,Lone Madrone 14.5,Red,Italy,"Ripe berry and earthy aromas of leather, game and soil lead the nose on this structured wine. The chewy palate has nice concentration, weight and intensity, offering wild cherry and baking spice. It's still young but well balanced, with nervous acidity and tightly wound tannins. Drink 2020–2030.",,80,93,Tuscany,Brunello di Montalcino,,Lazzeretti 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/lazzeretti-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Lazzeretti 14,Red,Italy,"Full bodied and balanced, this conveys aromas of menthol, underbrush, savory herb, fennel, tilled soil and leather. The vibrant palate offers bright red cherry, crushed raspberry, clove, grilled herb, anise and a balsamic note alongside tightly knit but poised tannins and bright acidity. Drink 2018–2025.",,50,93,Tuscany,Brunello di Montalcino,,San Giacomo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/san-giacomo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,San Giacomo 14.5,Red,Italy,"Made with Cabernet Sauvignon, Merlot and Cabernet Franc, this offers aromas of dark cooking spices, pencil shavings and mature dark-skinned fruit. The concentrated but elegant palate offers layers of blackberry, black cherry, ground pepper and licorice alongside firm but fine-grained tannins. It's already tempting but hold a few more years for complexity. Drink 2017–2021.",Argentiera,60,93,Tuscany,Bolgheri Superiore,,Tenuta Argentiera 2011 Argentiera (Bolgheri Superiore),https://www.winemag.com/buying-guide/tenuta-argentiera-2011-red-bolgheri-superiore/,Red Blend,2011,Tenuta Argentiera 14.5,White,US,"A pale golden color, this offers intoxicating notes of candy corn, lemon curd, spice and stone fruit along with light toast accents (30% new French oak). It's rich, textured and full of intense, layered fruit and mineral flavors that carry through the long finish.",Roza Hills,55,93,Washington,Washington Other,Washington,Sixto 2012 Roza Hills Chardonnay (Washington),https://www.winemag.com/buying-guide/sixto-2012-roza-hills-chardonnay-other/,Chardonnay,2012,Sixto 13.5,White,US,"Creamy compartments of fig and walnut greet the palate on the entry of this crisp, well-composed Chardonnay, light in oak and bright in minerality. Preserved lemon rises to the fore midway through the glass, befriended by just-sliced pear. The grapes were sourced from Keefer Ranch and Heintz Vineyard, a beautiful expression of the two exceptional sites.",,24,93,California,Sonoma,Russian River Valley,Zepaltas 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/zepaltas-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Zepaltas 14.2,Red,US,"This luxury-level project by Jeff Tanner and Rob DaFoe delivers aromas of rich blackberry jam nuanced with wet tobacco, loam, tomato leaf and a touch of spearmint. Blackberries and blueberries also line the edges of the palate, but the core is all about spicy tobacco and black pepper. There's lot of acidity four years in, so this will stand the test of time in the cellar. Drink 2017 through 2028.",,110,93,California,Central Coast,Santa Ynez Valley,Tanner DaFoe 2010 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/tanner-dafoe-2010-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2010,Tanner DaFoe 14.5,Red,US,"A classic of the genre, this combines a deep color with luscious fruit character and spicy accents on a velvety texture. Firm tannins lend an appetizing grip, while the fresh ripe blackberry, clove and cedar flavors seem to melt on the tongue and linger on the finish. It shows great complexity and balance in a traditional dry style.",Carla's Vineyard,35,93,California,Central Coast,Contra Costa County,Rosenblum 2011 Carla's Vineyard Zinfandel (Contra Costa County),https://www.winemag.com/buying-guide/rosenblum-2011-carlas-vineyard-zinfandel-central-coast-contra-costa-county/,Zinfandel,2011,Rosenblum 14.2,Red,US,"This wine from the Rocks District is vibrant, with aromas of smoked meat, flowers, citrus twist and blue fruit. It's packed with soft, flavorful huckleberry and mineral notes that lead to a tart, long fruit-filled finish.",Old Stones,50,93,Washington,Columbia Valley,Walla Walla Valley (WA),Waters 2012 Old Stones Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/waters-2012-old-stones-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Waters 14.5,White,US,"This directly appealing wine brings notes of the underside of a pineapple, chamomile, talc, wet stone and apricot, mixing delicacy and nuance. It's creamy in feel with rich, concentrated fruit flavors and a long, detailed finish.",Moxee,55,93,Washington,Washington Other,Washington,Sixto 2012 Moxee Chardonnay (Washington),https://www.winemag.com/buying-guide/sixto-2012-moxee-chardonnay-other/,Chardonnay,2012,Sixto 14.5,Red,Argentina,"Deep and lush up front, this blend of Cabernet Sauvignon, Malbec and Cab Franc offers highly appealing aromas of blackberry and toast. Dense, layered and hefty on the palate, this extracted but well-balanced blend piles on blueberry, black plum, cassis and toast flavors. On the finish, darker notes of espresso and bitter chocolate take over. Drink now through 2018.",Unánime Gran Vino Tinto,25,93,Mendoza Province,Mendoza,,Mascota 2011 Unánime Gran Vino Tinto Red (Mendoza),https://www.winemag.com/buying-guide/mascota-2011-unanime-gran-vino-tinto-red-mendoza/,Bordeaux-style Red Blend,2011,Mascota 14.3,White,US,"Named after Bill Foley's jingle-writing mother , this wine sings, starting with the starry shine in the glass. Aromas of light salmon brittle turn to apple blossoms, and then a sip reveals sea salt, lemon rind and poached apple, with a nutty macadamia paste note throughout.",Zoula Nunn,35,93,California,Central Coast,Sta. Rita Hills,Lincourt 2012 Zoula Nunn Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2012-zoula-nunn-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Lincourt ,Red,France,"Very structured and packed with tannins, this has the weight to balance those qualities, promising layers of black fruits as it develops. There's a mineral character here, the tannins in suspension. The aftertaste brings out delicious, lightly salty acidity. Drink from 2018.",,200,93,Bordeaux,Saint-Émilion,,Les Astéries 2012 Saint-Émilion,https://www.winemag.com/buying-guide/asteries-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Les Astéries 14.4,Red,US,"Gingerbread and graham cracker provide this 100% Cabernet Sauvignon with a distinct warmth of character. Elegant, light and restrained, it opens with a prominent rose aroma. It then offers cherry and raspberry delicacy around subtle French oak and vanilla on the palate, all lingering long though the finish.",C.C. Ranch,105,93,California,Napa,Rutherford,Nickel & Nickel 2012 C.C. Ranch Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/nickel-nickel-2012-cc-ranch-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Nickel & Nickel 14.5,Red,Italy,"Aromas of wet soil, underbrush and a whiff of game lead the nose. The palate offers crushed wild cherry, black raspberry, clove and grilled herb alongside firm tannins and fresh acidity. Drink 2018–2028.",,60,93,Tuscany,Brunello di Montalcino,,Fattoi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fattoi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Fattoi 14.2,White,US,"A well-crafted blending from several marquee vineyards within the producer's portfolio, this is a subtle, flirty and floral white, vibrant and dusted in minerality. An intense back beat of oak and power balances on the finish, in between a flurry of complex, compelling pear, apple and salty hazelnut.",,38,93,California,Sonoma,Sonoma Coast,Patz & Hall 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/patz-hall-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Patz & Hall 14.5,Red,Italy,"Aromas recall mature dark berry, stewed plum, underbrush, leather and a hint of game. The firm palate delivers juicy wild cherry, cinnamon, clove, licorice and rolled pipe tobacco alongside youthfully assertive but fine-grained tannins. Drink 2020–2030.",,50,93,Tuscany,Brunello di Montalcino,,Il Grappolo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/il-grappolo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Il Grappolo ,Red,France,"This wine is full, juicy and fresh with acidity as well as ripe plum fruits. It's concentrated with a big layer of sweet tannins and firm structure. At the same time, the wine offers the right balance between fruit potential and dry texture. Drink from 2020.",,,93,Bordeaux,Pessac-Léognan,,Château Olivier 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-olivier-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Olivier 15.6,Red,US,"Big and robust, it is full bodied but also has lots of personality. It smells like blackberries and ripe plums, and tastes rich, ripe and and a bit hot. Memorable wild sage and wood smoke notes linger on the finish. Firm tannins and acidity shape all the elements in an appetizing way.",Trot and Follow,48,93,California,Sonoma,Dry Creek Valley,Bella 2012 Trot and Follow Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/bella-2012-trot-follow-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Bella 14.2,Red,US,"This standout wine is 72% Cabernet Sauvignon, 19% Merlot and 9% Cabernet Franc mostly from old blocks at Dionysus, Red Willow and Bacchus vineyards. It's youthful with aromas of toasty barrel spices, dark roasted coffee and high-toned savory herbs. Flavors are light and restrained while still showing a lot of richness, with the dark fruit notes backed by mouthwatering acids. Just a baby now, this is a 20-year wine that should start to strut its stuff after 2024. Give it a 24-hour decant if opening it in the near term.",Sestina,60,93,Washington,Columbia Valley,Columbia Valley (WA),Avennia 2012 Sestina Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/avennia-2012-sestina-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Avennia 15.8,Red,US,"The Sonoma Zinfandel house pursues a rich, opulent Rhône style in this bottling, with aromas of dark red fruit, purple florals, game and wet asphalt. It hits the palate with a Sichuan pepper-like buzz that enlivens the mouth far into the finish, with well-seasoned flavors of dried cherries, fennel and crushed Italian herbs.",Sierra Mar Vineyard,43,93,California,Central Coast,Santa Lucia Highlands,Carlisle 2012 Sierra Mar Vineyard Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/carlisle-2012-sierra-mar-vineyard-shiraz-syrah-syrah-central-coast-santa-lucia-highlands/,Syrah,2012,Carlisle 13,White,France,"A continuing success story for the white from Château Margaux, this crisply herbaceous wine delivers impressive depths of flavor and texture. Lemon and apple dominate the fruitiness, with a touch of honey to contrast with the crisp acidity. Drink from 2017.",Pavillon Blanc de Château Margaux,,93,Bordeaux,Bordeaux Blanc,,Château Margaux 2012 Pavillon Blanc de Château Margaux (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-margaux-2012-pavillon-blanc-chateau-sauvignon-blanc-blanc/,Sauvignon Blanc,2012,Château Margaux 13,Red,France,"Owned by the Cuveliers who also own Léoville Poyferré in Saint-Julien, Le Crock in 2012 is a powerhouse of ripe tannins and juicy acidity. It's a wine that demands aging with its tannins and still-youthful fruitiness. Drink from 2019.",,35,93,Bordeaux,Saint-Estèphe,,Château Le Crock 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-le-crock-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Le Crock 14,Dessert,France,"Dense and concentrated, this wine is still balancing the fruit, the structure and the sweetness. Acidity shoots through the dry core, bringing with it lemon zest and pineapple flavors. It has great potential, full in the mouth and ripe at the end. Drink from 2020.",,,93,Bordeaux,Sauternes,,Château la Tour Blanche 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-la-tour-blanche-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château la Tour Blanche 13.5,Red,France,"A small portion, the flower (la Fleur) of the Peyrabon vineyard, is in the Pauillac appellation. Richly structured, this wine is full of black currant and berry fruit, with solid tannins. Dense on the palate, it shows ripe Cabernet Sauvignon juiciness. Drink from 2019.",,,93,Bordeaux,Pauillac,,Château La Fleur Peyrabon 2012 Pauillac,https://www.winemag.com/buying-guide/chateau-fleur-peyrabon-2012-red-pauillac/,Bordeaux-style Red Blend,2012,Château La Fleur Peyrabon 14.5,Red,Italy,"From Montalcino's most famous vineyard site, this opens with aromas of cured meat, grilled herb and a whiff of mature olive. The palate offers red cherry, licorice, savory herb and a mineral note alongside youthfully assertive but fine-grained tannins that need time to unwind. Drink after 2018.",Montosoli,125,93,Tuscany,Brunello di Montalcino,,Altesino 2010 Montosoli (Brunello di Montalcino),https://www.winemag.com/buying-guide/altesino-2010-montosoli-sangiovese-brunello-montalcino/,Sangiovese,2010,Altesino 13.9,Red,US,"This vital, athletic wine is tempting now but will be best to drink after 2018. It has a dark color with a red-brick rim and opulent fruit aromas. Tangy, mouth-filling cherry and raspberry flavors come with a vibrant, tannic, lively texture. It's a bit tight to enjoy now, but will mellow and mature in the cellar.",Avenging Angel,55,93,California,Mendocino County,Anderson Valley,Balo 2012 Avenging Angel Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/balo-2012-avenging-angel-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Balo 14.5,Red,US,"This inaugural release is 100% varietal that's aged in neutral French puncheons. The panoply of notes includes raspberry seed, dark plum, green olive and nori. The mouthfeel is the true star with a rich, pillowy-soft, palate-coating texture showing exceptional purity and an extended finish.",Olsen Brothers Vineyard,45,93,Washington,Columbia Valley,Yakima Valley,B. Leighton 2012 Olsen Brothers Vineyard Grenache (Yakima Valley),https://www.winemag.com/buying-guide/b-leighton-2012-olsen-brothers-vineyard-grenache-columbia-valley-yakima/,Grenache,2012,B. Leighton 14.5,Red,US,"Coming from five different Syrah vineyards across the Columbia Valley, this wine offers high quality and value. It conveys black olives, iron, an earthy funk, chocolate and floral accents. The coffee and earth flavors are rich while still showing exquisite restraint.",,21,91,Washington,Columbia Valley,Columbia Valley (WA),Two Vintners 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Two Vintners 13.2,White,US,"While the nose is demure with delicate lemon and white-blossom notes, this wine also showcases Gewürztraminer's exuberance. Concentrated lychee and yellow cherry flavors burst on the palate, balanced with sprightly lemon-lime acidity. It's voluptuously textured but maintains impeccable posture.",,20,90,New York,Finger Lakes,Finger Lakes,Fox Run 2013 Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2013-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Fox Run ,Red,Italy,"Pretty aromas of red berry, menthol, savory herb and cooking spice lead the nose. The palate offers tart red cherry, white pepper and Mediterranean herb alongside firm, refined tannins and bright acidity. It needs time to develop fully. Drink 2017–2022.",Greppone Mazzi,80,90,Tuscany,Brunello di Montalcino,,Ruffino 2010 Greppone Mazzi (Brunello di Montalcino),https://www.winemag.com/buying-guide/ruffino-2010-greppone-mazzi-sangiovese-brunello-montalcino/,Sangiovese,2010,Ruffino 15.6,Red,US,"A strong showing for the SoCal region, this presents very strong red fruit aromas of berry pie, lifted with pastry warmth and clove spices. The strongly structured tannins are prevalent but fine-grained, with cherry and blueberry flavors popping out, along with crushed Italian herbs that provide sensory balance.",,36,90,California,South Coast,Temecula Valley,Zilaro Cellars 2012 Merlot (Temecula Valley),https://www.winemag.com/buying-guide/zilaro-cellars-2012-merlot-south-coast-temecula-valley/,Merlot,2012,Zilaro Cellars 13.8,Red,US,"Fermented with 35% stems and aged in neutral French oak, this 100% varietal wine brings both hedonistic and intellectual enjoyment. Lighter in color, it offers intriguing notes of flowers, mineral, dried herbs and red and blue fruit. The elegantly styled, creamy flavors suggest smoke and mineral, with an appealing sultry feel.",Upland Vineyard,40,90,Washington,Columbia Valley,Snipes Mountain,Kerloo 2012 Upland Vineyard Grenache (Snipes Mountain),https://www.winemag.com/buying-guide/kerloo-2012-upland-vineyard-grenache-columbia-valley-snipes-mountain/,Grenache,2012,Kerloo 14,Red,Italy,"Aromas of pressed blue flower, spiced plum and pipe tobacco mingle in this blend of 75% Cabernet Sauvignon and 25% Petit Verdot. The racy, tight palate offers black currant, black cherry, licorice and espresso alongside assertive but fine-grained tannins that still need to unwind. Drink after 2017.",San Martino,52,90,Tuscany,Bolgheri Superiore,,Cipriana 2011 San Martino (Bolgheri Superiore),https://www.winemag.com/buying-guide/cipriana-2011-san-martino-red-bolgheri-superiore/,Red Blend,2011,Cipriana 14.6,Red,US,"From an unusual site long sourced by the producer, this vintage carries through in terms of intensity of flavor. Black tea and spice-tinged pomegranate suround a weighty structure of velvety tannins. Explosive dark cherry and raspberry complete the picture.",Van der Kamp Vineyard,48,90,California,Sonoma,Sonoma Mountain,Siduri 2012 Van der Kamp Vineyard Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/siduri-2012-van-der-kamp-vineyard-pinot-noir-sonoma-mountain/,Pinot Noir,2012,Siduri 14.1,White,US,"Aromas of orange blossom and jasmine intoxicate on the entry of this delightful wine, which combines in complex ways to offer savory fennel with a creaminess to the texture. That complexity continues through the finish, which ends long and lean.",,27,90,California,Napa,Napa Valley,William Hill Estate 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/william-hill-estate-2013-chardonnay-napa-valley/,Chardonnay,2013,William Hill Estate 14,White,US,"The aromas on this wine are light and nuanced with notes of pear, butter and pineapple. It's full bodied in feel, clean in style showing good weight and viscosity while retaining a pleasing sense of lightness.",Mimi,20,90,Washington,Columbia Valley,Horse Heaven Hills,Chateau Ste. Michelle 2013 Mimi Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-mimi-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Chateau Ste. Michelle 14,Red,Italy,"Toast, coffee, mocha and spiced plum aromas mingle in the glass. The firm palate offers black cherry, plum, espresso, licorice and tobacco alongside a tannic backbone. It's ripe and powerful but also has the intensity many 2009 wines lack. Drink 2016–2022.",Poggio Abate Riserva,81,90,Tuscany,Brunello di Montalcino,,Tenute del Cerro 2009 Poggio Abate Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenute-cerro-2009-poggio-abate-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Tenute del Cerro 14.5,Red,Italy,"Underbrush, berry, blue flower and rose lead the nose. Still closed, the firm palate eventually reveals dry cherry, licorice and baking spice. A backbone of firm, fine-grained tannins and bright acidity provides support. It closes on a menthol note.",,80,89,Tuscany,Brunello di Montalcino,,Molinari Carlo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/molinari-carlo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Molinari Carlo 14.2,White,US,"Nicely textured and balanced, this white from a cooler subsection of the larger Napa Valley is more austere than not, a taste of lemon and licorice combining in a medium-bodied package of refreshment. The mouthfeel works consistently from start to finish, the end note smooth and swift.",,32,89,California,Napa,Oak Knoll District,Clif Family 2013 Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/clif-family-2013-chardonnay-napa-oak-knoll-district/,Chardonnay,2013,Clif Family 15.5,Red,Italy,"Ripe berry, clove, espresso and menthol aromas lead the nose on this hearty wine. The dense, concentrated palate delivers dried cherry, steeped plum, coffee, vanilla, licorice and toasted oak alongside bracing tannins. The heat of evident alcohol throws this wine off balance.",,139,89,Tuscany,Brunello di Montalcino,,Tassi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/tassi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Tassi 14.5,Red,Italy,"Aromas of stewed fruit, leather, tilled soil and a whiff of game take shape in the glass. The austere palate shows bright red berry, ground white pepper and menthol alongside chewy tannins and brisk acidity. It has the breeding to evolve and improve through 2025 or so.",,80,89,Tuscany,Brunello di Montalcino,,San Carlo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/san-carlo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,San Carlo 15.5,Red,US,"Lighter in color, this wine offers aromas of vanilla, cocoa, tobacco leaf, spice and red fruit. On the palate, it shows a pleasing mixture of fruit and barrel flavors.",Howling Wolfe Reserve,30,89,Washington,Columbia Valley,Horse Heaven Hills,Thurston Wolfe 2012 Howling Wolfe Reserve Zinfandel (Horse Heaven Hills),https://www.winemag.com/buying-guide/thurston-wolfe-2012-howling-reserve-zinfandel-columbia-valley-horse-heaven-hills/,Zinfandel,2012,Thurston Wolfe 13,Red,US,"Threads of dark char, nuts and spice meander throughout this rich, deeply concentrated Bordeaux-style blend. Plump black cherry and cassis flavors are luscious on the palate, but invigorated by a bright flash of acidity and spice on the finish.",Optimus,25,89,New York,Finger Lakes,Finger Lakes,Swedish Hill 2012 Optimus Red (Finger Lakes),https://www.winemag.com/buying-guide/swedish-hill-2012-optimus-red-finger-lakes/,Bordeaux-style Red Blend,2012,Swedish Hill 14,Red,France,"Rich, juicy and structured, this firm wine has great power and concentration along with a dark, dry core. It's almost too much of a good thing, very flamboyant and ripe. It still needs to age to be fully balanced.",,28,89,Bordeaux,Médoc,,Château le Reysse 2010 Médoc,https://www.winemag.com/buying-guide/chateau-le-reysse-2010-red-medoc/,Bordeaux-style Red Blend,2010,Château le Reysse 13,Red,France,"Under the same ownership as Château la Dominique in Saint-Émilion, Clément-Pichon has produced a richly juicy 2012. Firm structure underlies the generous fruits, while the acidity and the dry core of tannins promise good aging. Drink from 2017.",,25,89,Bordeaux,Haut-Médoc,,Château Clément-Pichon 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-clement-pichon-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Clément-Pichon 14,Dessert,France,"The initial impression of this wine is almost dry. That comes from the dense structure as well as the complex interplay between botrytis and acidity. Yellow fruits and bitter oranges show well, giving both acidity and final sweetness. Drink from 2018",,,89,Bordeaux,Barsac,,Château Caillou 2011 Barsac,https://www.winemag.com/buying-guide/chateau-caillou-2011-white-barsac/,Bordeaux-style White Blend,2011,Château Caillou ,Red,France,"While this has some lean tannins, the wine offers ripe red fruit and berry character to balance. It's structured, still young and getting its tannins together. Drink this fresh, structured and juicy wine from 2018.",,,89,Bordeaux,Pessac-Léognan,,Château Lafargue 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-lafargue-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Lafargue 14.5,Red,Italy,"Bottled by a leading Prosecco and grappa firm from Veneto, this has aromas of red berry, grilled herb, blue flower and a hint of leather. The palate offers wild cherry, orange zest, mocha, cinnamon, anise and coffee alongside tightly wound tannins. Drink 2018–2028.",Il Vino dei Poeti,,89,Tuscany,Brunello di Montalcino,,Bottega 2010 Il Vino dei Poeti (Brunello di Montalcino),https://www.winemag.com/buying-guide/bottega-2010-il-vino-poeti-sangiovese-brunello-montalcino/,Sangiovese,2010,Bottega 15.4,Red,US,"The site was planted in 1934 to mostly Zinfandel, and not much in the way of Mixed Blacks, which was unusual for the time. This wine is somewhat sanguine, a concoction of red berries, baked strawberries and plum that's soft and weighty, with a streak of elegance. Almost ripped out for Pinot Noir, the vineyard holds on, thanks to this producer and a handful of others. Enjoy through 2022.",Papera Ranch,46,89,California,Sonoma,Russian River Valley,Carlisle 2012 Papera Ranch Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/carlisle-2012-papera-ranch-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Carlisle 14.5,Red,US,"This brings complexity and sophistication along with bold fruit flavors, firm tannins and good concentration. Aromas suggest ripe red fruits, cinnamon, clove and vanilla. The wine tastes fruity and rich, and feels supple but moderately tannic. Creaminess in the texture and flavor helps it stand out.",,18,89,California,California Other,California,Victor Vineyards 2011 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/victor-2011-cabernet-sauvignon-other/,Cabernet Sauvignon,2011,Victor Vineyards 14.5,Red,Italy,"Still rather closed, this eventually reveals aromas of cured meat, tilled earth, dark berry and a whiff of cellar floor. The firm palate offers up dark-skinned fruit, licorice and a hint of mocha alongside tightly wound tannins that for now leave a mouth-puckering finish. Give it time to open and develop. Drink 2018–2025.",,45,89,Tuscany,Brunello di Montalcino,,Il Valentiano 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/il-valentiano-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Il Valentiano 14,Red,Argentina,"Although this shows slightly fiery, hot notes on the nose, offsetting black-fruit and spice aromas are helpful. This has a rustic, meaty feel with hard tannins, while black-fruit and herbal flavors are loud and finish with earth notes, a hint of prune and warmth. In every way this comes across as a warm-climate Malbec.",,25,89,Mendoza Province,Mendoza,,Famiglia Mosso 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/famiglia-mosso-2012-malbec-mendoza/,Malbec,2012,Famiglia Mosso 11.7,White,US,"Zesty lemon peel and blossom notes are invigorating and fresh on this dry, delicately framed wine. It's concentrated with tropical mango and melon flavors, yet zippy with lime acidity. It finishes long with an elegant mineral touch.",Dry,15,89,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Dry Riesling (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-dry-riesling-finger-lakes-cayuga-lake/,Riesling,2013,Hosmer 13,Red,France,"Dominated by Merlot, this is big, ripe wine. It still has the youthful tannic structure, but it also has so much good berry fruitiness. Rich, juicy with acidity and fresh black currants, it will benefit from some aging. Drink from 2016.",Château Lagrange,20,89,Bordeaux,Lussac Saint-Émilion,,Producta Vignobles 2011 Château Lagrange (Lussac Saint-Émilion),https://www.winemag.com/buying-guide/producta-vignobles-2011-chateau-lagrange-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2011,Producta Vignobles 13.5,Red,France,"Unusually for the Médoc, this is a blend of Merlot and Cabernet Franc, rather than Sauvignon. That explains the lightly perfumed character of this full, still very tannic wine. It's structured and concentrated with a dry center and the potential of bright red fruits later. The wine needs aging, drink from 2016.",Château la Grave,18,89,Bordeaux,Médoc,,Producta Vignobles 2011 Château la Grave (Médoc),https://www.winemag.com/buying-guide/producta-vignobles-2011-chateau-grave-red-medoc/,Bordeaux-style Red Blend,2011,Producta Vignobles 14.1,Red,US,"This intriguing wine offers notes of green herbs, dill and cherry. It's supple and flavorful with abundant cherry notes leading to a peppery finish.",,30,89,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2012 Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2012-tempranillo-columbia-valley-wa/,Tempranillo,2012,Patterson 14,Red,Argentina,"Full and ripe, this also smells a touch raisiny as well as green. Jammy and extracted in feel, with plenty of oak resin to wade through, this tastes woody, with related flavors of vanilla and cream mixing with berry and cassis. It's ripe, tannic and woody, but very good in that style.",Reserve,21,89,Mendoza Province,Mendoza,,Pascual Toso 2012 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/pascual-toso-2012-reserve-malbec-mendoza/,Malbec,2012,Pascual Toso 14.1,Red,US,"This lightly colored wine—a blend of 64% Grenache, 16% Syrah, 12% Mourvèdre and Cinsault—offers generous notes of candied raspberries, cranberries, coffee, plum and vanilla. It's soft and supple in feel with dried cranberry and coffee flavors that linger.",Sinister Hand,24,89,Washington,Columbia Valley,Columbia Valley (WA),Owen Roe 2013 Sinister Hand Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/owen-roe-2013-sinister-hand-red-columbia-valley-wa/,Red Blend,2013,Owen Roe 14.1,White,US,"Nurtured in stainless steel, this steely, aromatic white is less extroverted in terms of floral bouquet, yet quite outgoing when it comes to minerality. The core of its fruit is a celebration of fresh apricot. Textured and medium-bodied, the wine has enough stuffing to go well with food.",,20,89,California,Sonoma,Russian River Valley,Praxis 2013 Gewürztraminer (Russian River Valley),https://www.winemag.com/buying-guide/praxis-2013-gewurztraminer-sonoma-russian-river-valley/,Gewürztraminer,2013,Praxis 12,White,Italy,"From 30-year old Trebbiano, Malvasia and Vermentino vines, this savory white reveals aromas of white flower, ripe peach, tropical fruit, citrus peel and ginger that carry over to the palate. Juicy and concentrated flavors are energized by mineral notes balanced by crisp acidity.",Luminoso,22,89,Tuscany,Maremma Toscana,,Podere San Cristoforo 2012 Luminoso White (Maremma Toscana),https://www.winemag.com/buying-guide/podere-san-cristoforo-2012-luminoso-white-maremma-toscana/,White Blend,2012,Podere San Cristoforo 15.6,Red,US,"Very fruity and fresh but also smooth and supple, this full-bodied wine smells like ripe raspberries. Likewise, tastes recall raspberries and red cherries. and feel firm and grippy enough to counterbalance the ripeness and body. It's a very sleek but very big mouthful.",Premier Old Vine,20,89,California,Sierra Foothills,Amador County,Renwood 2012 Premier Old Vine Zinfandel (Amador County),https://www.winemag.com/buying-guide/renwood-2012-premier-old-vine-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Renwood 13.4,Red,US,"The 2011 vintage was challenging for Washington in general and for the Walla Walla Valley in particular. This wine puts that aside with notes of dried cranberries and cherries along with vanilla and dry chocolate accents. The tart fruit flavors are elegant, with dry, grainy tannins along with vanilla flavors that carry through on the finish.",Estate Bottled,38,89,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2011 Estate Bottled Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2011-estate-bottled-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,Dumas Station 14,Dessert,France,This wine is almost dry initially. Then sweeter yellow stone fruits come through along with bitter marmalade and pineapple acidity. They make for a wine that is fresh while structured and promising good aging.,,,89,Bordeaux,Sauternes,,Château Romer du Hayot 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-romer-hayot-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Romer du Hayot 15.1,Red,US,"This appealing blend of Merlot (69%), Cabernet Sauvignon (28%) and Petit Verdot conveys dark roasted coffee along with red and black fruit with barrel accents. Abundant vanilla and coffee flavors partner with grippy tannins that need more time in the bottle to settle in.",Numbskull BDX,38,89,Washington,Columbia Valley,Walla Walla Valley (WA),Mark Ryan 2012 Numbskull BDX Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/mark-ryan-2012-numbskull-bdx-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Mark Ryan 13.8,Red,US,"Named after vintner Bill Foley's aunt, this wine's nose is inviting with warm aromas of gingerbread, cherry and Red Hot candies. A licorice-cherry element carries the palate, with some chocolate and mint, proving quite light and refreshing.",Willie Mae,50,89,California,Central Coast,Sta. Rita Hills,Lincourt 2012 Willie Mae Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2012-willie-mae-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Lincourt 13.5,Red,Italy,"Aromas of mature plum, underbrush, coffee and toast lead the nose. The ripe palate offers dried cherry, coffee bean, and a hint of mocha while bracing tannins provide support. Drink through 2019.",Riserva,48,89,Tuscany,Brunello di Montalcino,,Marchesato degli Aleramici 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/marchesato-degli-aleramici-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Marchesato degli Aleramici 13.8,Red,US,"While generous and deep in flavor, this is restrained in texture and plays back and forth between ripe and crisp. It smells like dried plums, orange blossoms and pomegranate, but tastes more like black cherry with raspberry. It's medium bodied and softens on the finish.",Estate,45,89,California,Mendocino County,Anderson Valley,Balo 2012 Estate Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/balo-2012-estate-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Balo 13.6,White,US,"A substantive wine, this is on the richer and more full-bodied side for a white. With floral, honeyed aromas and tasty, spicy apple skin and cinnamon flavors, it coats the palate with generous flavors that linger on the finish.",,20,89,California,Mendocino County,Anderson Valley,Navarro 2013 Pinot Gris (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2013-pinot-grigio-gris-gris-mendocino-lake-counties-anderson-valley/,Pinot Gris,2013,Navarro 12.9,Red,US,"Tart black plum and cherry are accented by savory tones of bramble wood, toast and nuts in this blend that showcases both Cabernet Franc and Lemberger. It's refreshingly brisk and mineral, finishing spry with a soft touch of tannins.",Cabernet Franc-Lemberger,16,89,New York,Finger Lakes,Finger Lakes,Swedish Hill 2012 Cabernet Franc-Lemberger Red (Finger Lakes),https://www.winemag.com/buying-guide/swedish-hill-2012-cabernet-franc-lemberger-red-finger-lakes/,Red Blend,2012,Swedish Hill 13.9,White,US,"The nose begins with a smoked Meyer lemon element, but evolves into fleshier tropicality, with ripe kiwi, white flowers and vanilla. The palate begins with vanilla, but then shows ripe stone fruits that trend toward bubble gum, with enough acidity and tannic grip to keep it serious.",Estate,24,89,California,Central Coast,Paso Robles,Still Waters 2013 Estate Viognier (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2013-estate-viognier-central-coast-paso-robles/,Viognier,2013,Still Waters 13.5,Red,US,"Blaufränkisch, also known as Lemberger, has found a happy home in the Finger Lakes, and this example from winemaker Nancy Irelan is striking. Tart Morello cherry is accented by cool swathes of fresh herbs and a touch of smoked nuts. It's concentrated and robust, yet elegantly composed. Soft tannins trace a moderately long finish.",Obscure Red Varietal Series Martini Family Vineyard,23,89,New York,Finger Lakes,Finger Lakes,Red Tail Ridge 2012 Obscure Red Varietal Series Martini Family Vineyard Blaufränkisch (Finger Lakes),https://www.winemag.com/buying-guide/red-tail-ridge-2012-obscure-varietal-series-martini-family-vineyard-other-red-blaufrankisch-finger-lakes/,Blaufränkisch,2012,Red Tail Ridge 15,Red,Italy,"Aromas of wild berry, savory herb, eucalyptus and pressed flower lead the nose on this straightforward Brunello. The bright, one-dimensional palate offers white pepper, clove, grilled herb and dried cherry alongside assertive tannins and edgy acidity. Drink 2017–2022.",,35,89,Tuscany,Brunello di Montalcino,,Terre Nere 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/terre-nere-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Terre Nere 14.5,Red,Italy,"Spearmint, plum, oak, and menthol aromas take shape in the glass. The dense palate shows ripe plum, espresso, vanilla and licorice alongside bracing tannins. Give this time to unwind. Drink after 2018.",,60,89,Tuscany,Brunello di Montalcino,,Tenuta Vitanza 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-vitanza-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenuta Vitanza 14,Red,Italy,"Underbrush, woodland berry, pressed rose, tobacco leaf, savory herb and menthol aromas mingle in the glass. The palate delivers raw red cherry, anise, white pepper and a note of grilled sage alongside tightly knit tannins and brisk acidity.",,60,89,Tuscany,Brunello di Montalcino,,Tenuta Friggiali 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-friggiali-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenuta Friggiali 14.5,Red,Italy,"This earthy wine opens with rather funky aromas of tilled soil, leather and a whiff of barnyard. The hearty palate offers ripe black cherry, game and savory herb alongside chewy tannins. It's a bit rustic but has charm. Drink 2018–2025.",,40,89,Tuscany,Brunello di Montalcino,,Podere Paganico 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/podere-paganico-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Podere Paganico 14.3,Red,US,"A majority of 75% Cabernet Sauvignon is at the core of this exceptional value, a wine that's classic in red, high-toned cherry and currant fruit. Soft, yet with ample structure, it offers everything one needs in a hearty red wine that's also accessible now.",,13,89,California,Napa,Napa County,Kirkland Signature 2012 Cabernet Sauvignon (Napa County),https://www.winemag.com/buying-guide/kirkland-signature-2012-cabernet-sauvignon-napa-county/,Cabernet Sauvignon,2012,Kirkland Signature 14.5,Red,US,"Zin fans should pick up this winery's entire range of small-batch takes on the grape, as they are all fascinating. This one is lighter in color and offers fresh blackberry and chopped black-sage aromas. The palate is very easy to sip, with salt and cherry flavors creating a food-friendly version of an often overpowering grape.",Clevenger,38,89,California,Central Coast,Paso Robles,Peachy Canyon 2012 Clevenger Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-clevenger-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Peachy Canyon 14.2,White,US,"The Manzonis have farmed the region for about a century, and deliver a refreshing wine in this bottling, with very tight aromas of apple juice and more rounded lemons as well. The palate is framed by a chalky grit, with flavors of light honey, lemon juice and more apple, hovering towards the more tart and bitter range of the grape.",North Highlands Cuvee,26,89,California,Central Coast,Santa Lucia Highlands,Manzoni 2013 North Highlands Cuvee Pinot Gris (Santa Lucia Highlands),https://www.winemag.com/buying-guide/manzoni-2013-north-highlands-cuvee-pinot-grigio-gris-gris-central-coast-santa-lucia-highlands/,Pinot Gris,2013,Manzoni 12.5,White,Spain,"Fleshy white-fruit aromas of peach and nectarine are entirely appealing. This is round, nicely balanced and a little creamy, with melon, mineral and vanilla flavors on the palate. A similar finish with slightly more creaminess closes it out.",Esencia Diviña,23,89,Galicia,Rías Baixas,,Adegas Gran Vinum 2013 Esencia Diviña Albariño (Rías Baixas),https://www.winemag.com/buying-guide/adegas-gran-vinum-2013-esencia-divina-albarino-rias-baixas/,Albariño,2013,Adegas Gran Vinum 12,White,US,"Dusty mineral tones offset plump, sunny apricot and peach flavors in this balanced, refreshingly quaffable wine. Zesty lime acidity jolts through the midpalate, lingering on the finish.",Art Series,28,89,New York,Finger Lakes,Finger Lakes,Anthony Road 2012 Art Series Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2012-art-series-riesling-finger-lakes/,Riesling,2012,Anthony Road 14.7,Red,US,"Coming from an assortment of vineyards around the Columbia Valley, this wine doesn't seem to have fully settled into its skin, with high-toned notes of butterscotch, vanilla, blackberry and herbs. There's good richness to the dark fruit flavors that are paired with tart acids and a firm lick of chewy tannins.",,35,89,Washington,Columbia Valley,Columbia Valley (WA),Dusted Valley 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dusted-valley-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Dusted Valley 14,White,Italy,"This full-bodied white conveys delicate fragrances of chamomile, Spanish broom and stone fruit. The round palate offers creamy white peach, apricot and nectarine alongside fresh acidity. A note of candied ginger signals the close.",Bianco,50,89,Tuscany,Bolgheri,,Grattamacco 2013 Bianco Vermentino (Bolgheri),https://www.winemag.com/buying-guide/grattamacco-2013-italian-white-vermentino-bolgheri/,Vermentino,2013,Grattamacco 12,Red,US,"Carignane was once one of California's most prominent grapes, and this bottling shows intriguing aromas of spearmint and sagebrush set across a red fruit background. The minty and distinctive palate also boasts black pepper and licorice, with brambly red and purple fruits.",,25,89,California,Central Coast,Santa Clara Valley,Fortino 2012 Carignane (Santa Clara Valley),https://www.winemag.com/buying-guide/fortino-2012-carignan-carignane-central-coast-santa-clara-valley/,Carignane,2012,Fortino 14.2,Red,US,"This blend of Malbec (54%) and Cabernet Franc brings appeal with notes of tobacco, mocha, blackberry, herbs and peppery spices. It's elegant in style with a supple, palate-coating feel that provides much of the enjoyment along with abundant blue fruit flavors that linger.",Deep River,29,89,Washington,Columbia Valley,Columbia Valley (WA),Flying Trout 2011 Deep River Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/flying-trout-2011-deep-river-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Flying Trout 14.3,Red,US,"This is an ambitious, Super Tuscan-esque blend of 60% Sangiovese, 30% Cabernet Sauvignon 10% and Petit Verdot. It shows woody cedar, violet flowers and dense purple fruit on the nose. Tongue-tingling acidity enlivens the palate, which offers good tension between blackberry juice and tarry grip.",Gemellaia,45,89,California,Central Coast,Paso Robles,Giornata 2012 Gemellaia Red (Paso Robles),https://www.winemag.com/buying-guide/giornata-2012-gemellaia-red-central-coast-paso-robles/,Red Blend,2012,Giornata 15.3,Red,US,"This appealing wine offers notes of fresh blue plums, huckleberry, tire rubber and woodspice. The flavors show purity, intensity and length—a very pretty example of the variety.",Lawrence Vineyards,30,89,Washington,Columbia Valley,Columbia Valley (WA),Gård 2012 Lawrence Vineyards Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2012-lawrence-malbec-columbia-valley-wa/,Malbec,2012,Gård 14.4,White,US,"This wine comes from the recently awarded Malibu appellation, and shows promise for the future with perfumey white flowers, toasted marcona almond and a hint of oak smoke on the nose. On the palate, the acidity is present but not overpowering, the ripe apple flesh flavors offset by a grapefruit pith bitterness",Malibu Estate,39,89,California,South Coast,Los Angeles County,Dolin 2012 Malibu Estate Chardonnay (Los Angeles County),https://www.winemag.com/buying-guide/dolin-2012-malibu-estate-chardonnay-south-coast-los-angeles-county/,Chardonnay,2012,Dolin 12,White,US,"Waxy white floral and stone fruit aromas mingle with smoke and spice on this unusual yet seductive Gewürztraminer. Sweet-tart apricot and peach flavors are bright and crisp on the palate, finishing with a lingering touch of tea tannins.",Cuvée Classique,20,89,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2013 Cuvée Classique Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2013-cuvee-classique-gewurztraminer-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Domaine LeSeurre 13.5,Red,France,"Like many wines from Marie-Laure Lurton, this is dry and shows its firm tannic and wood character. Here the wood verges on too much, giving an austere, hard character. However, the black currant fruit will come through, giving a dry wine that will have some richness. Drink from 2018.",,30,89,Bordeaux,Margaux,,Château Tour de Bessan 2012 Margaux,https://www.winemag.com/buying-guide/chateau-tour-de-bessan-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Tour de Bessan 11.9,White,US,"Apple blossoms and yellow cherries abound on this very pretty, exuberant wine. Sweet stone-fruit flavors are juicy and ripe, but offset by a bristling streak of acidity. Enjoy now for it's youthful perfume.",Semi-Dry,16,89,New York,Finger Lakes,Finger Lakes,Damiani 2013 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Damiani 14.5,Red,Italy,"Underbrush, plum, blue flower and coffee aromas lead the nose on this concentrated blend of 50% Merlot, 40% Cabernet Sauvignon and 10% Cabernet Franc. The dense, one-dimensional palate doles out blackberry, prune, licorice, grilled pepper and milk chocolate alongside velvety tannins.",Alfeo,35,89,Tuscany,Bolgheri Superiore,,Ceralti 2012 Alfeo (Bolgheri Superiore),https://www.winemag.com/buying-guide/ceralti-2012-alfeo-red-bolgheri-superiore/,Red Blend,2012,Ceralti 14,Red,Italy,"This blend of 60% Cabernet Sauvignon and 40% Merlot opens with aromas of green bell pepper, roasted coffee bean, red currant and cedar. The palate delivers blueberry, black pepper, espresso, toast and herbaceous notes alongside subtle but drying tannins. Drink through 2016.",Adeo,40,89,Tuscany,Bolgheri,,Campo alla Sughera 2011 Adeo (Bolgheri),https://www.winemag.com/buying-guide/campo-alla-sughera-2011-adeo-red-bolgheri/,Red Blend,2011,Campo alla Sughera 14.5,White,US,"This wine blends competing elements of steely minerality and ripe, nearly sweet elements of red apple and squeezed tangerine on the nose. The flavors are also well-rounded, with apple fruit and Asian pear balanced by lemon juice acidity.",,15,89,California,Central Coast,Monterey County,Cameron Hughes 2013 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/cameron-hughes-2013-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Cameron Hughes 14,Red,Italy,"Aromas of leather, tilled earth, underbrush and a slight whiff of cellar floor lead the nose. The rich palate offers plum, steeped black cherry, cinnamon, menthol and a confectionary note alongside mouth-puckering tannins. Drink after 2020.",,50,89,Tuscany,Brunello di Montalcino,,Brunelli Martoccia 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/brunelli-martoccia-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Brunelli Martoccia 13.5,White,US,"Nicely balanced and complex in flavor, this blends bright apple and pear aromas with more subtle and spicy flavors like nutmeg, cinnamon and vanilla. The texture is smooth and sleek, livened up by good acidity, and the finish is long and lively.",,10,89,California,California Other,California,Bogle 2013 Chardonnay (California),https://www.winemag.com/buying-guide/bogle-2013-chardonnay-other/,Chardonnay,2013,Bogle 12.5,Red,US,"This appealing wine suggests blueberry pie, herbs and confection. It shows good intensity with a pleasing richness to the abundant olive accents and fruit flavors that linger. The balance is spot on.",,18,89,Washington,Columbia Valley,Columbia Valley (WA),Cascade Ridge 2013 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cascade-ridge-2013-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Cascade Ridge 13.6,Red,US,"Made from 100% Pinot Noir Clone 828, this has the classic red and black cherry aromas and flavors, plus a firm texture with fine tannins and medium body. The acidity and tannins seem to take over the fruit character as it tapers off and leads to a leaner finish. Best after 2017.",Estate Suitcase 828,38,90,California,Mendocino County,Anderson Valley,Balo 2012 Estate Suitcase 828 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/balo-2012-estate-suitcase-828-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Balo 13.7,Red,US,"A compelling wine, this combines wonderful aromas of forest floor, clove and pomegranate with flavors suggesting cranberry and red cherry shaded by rosemary. It is medium bodied, mostly soft in texture and mature in flavor.",,35,90,California,Mendocino County,Anderson Valley,Krutz 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/krutz-2012-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Krutz 13.2,Red,US,"Coming from Uvas Valley earth that was originally planted in the 1920s by Italian immigrants, this wine shows leather, plum sauce and dark chocolate on the nose. It's light on the palate, but possesses strong tannic grip and refreshing acidity that boost the dried flower, blueberry juice and graphite flavors.",Estate,25,90,California,Central Coast,Santa Clara Valley,Solis 2011 Estate Barbera (Santa Clara Valley),https://www.winemag.com/buying-guide/solis-2011-estate-barbera-central-coast-santa-clara-valley/,Barbera,2011,Solis 14,White,US,"Chalky in stone fruit, this white combines a crisp lightness of being with a creamy texture, making it satisfying on the palate, balanced and elegant, with just enough ripeness to keep it sharp. The finish continues the theme, crisply refreshing and long-lasting.",,20,90,California,Napa,Napa Valley,Rippey 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/rippey-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Rippey 14.5,Red,Italy,"Oak, herb, fennel, hay and wild berry aromas lead the nose. The firm palate offers Morello cherry, oak, cinnamon, clove, Mediterranean herb and a confectionary note alongside tightly knit and austere tannins that need to unwind. Drink 2018–2030.",,60,90,Tuscany,Brunello di Montalcino,,San Polo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/san-polo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,San Polo 14,Red,Argentina,"Ripe berry aromas are strongly supported by sweet, oaky scents of mocha, vanilla and plastic. This is a 50/50 blend of Cabernets Sauvignon and Franc; it's creamy, thick and lactic in feel, with oaky black-fruit flavors that are sweet and tasty but hard to define. A toasty, smooth, creamy finish tastes of blackberry and vanilla.",Vulcano Gran Reserva,21,90,Mendoza Province,Tupungato,,Tupun 2011 Vulcano Gran Reserva Cabernet Sauvignon-Cabernet Franc (Tupungato),https://www.winemag.com/buying-guide/tupun-2011-vulcano-gran-reserva-bordeaux-style-red-blend-cabernet-sauvignon-cabernet-franc-tupungato/,Cabernet Sauvignon-Cabernet Franc,2011,Tupun 10.8,White,US,"Surprisingly complex, yet accessible and appealing, this semisweet Riesling showcases plump yellow peach flavor offset by lemon-lime, saffron and pollen. It's sunny and ripe, yet nuanced with earth and mineral tones. Delicate in body, it finishes moderately long with a touch of honey.",Reserve Semi-Sweet,16,90,New York,Finger Lakes,Finger Lakes,Rooster Hill 2013 Reserve Semi-Sweet Riesling (Finger Lakes),https://www.winemag.com/buying-guide/rooster-hill-2013-reserve-semi-sweet-riesling-finger-lakes/,Riesling,2013,Rooster Hill 13.7,Red,US,"This 100% varietal wine is blend of Minnick Hills (66%) and Morrison vineyards. An intriguing mix of dried herbs, poblano pepper, pink peppercorn and red fruit is kissed by barrel accents and meaty notes. The acid is bright, the feel supple and the finish extended. Drink now.",,30,90,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2012 Carmenère (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2012-carmenere-columbia-valley-walla-walla-wa/,Carmenère,2012,Seven Hills 13.5,White,US,"Robust in mouth feel, this offers subtlety in flavor and an appetizingly tangy texture. It seems to develop more with each sip. Look for light aromas of apple and fig, flavors that gain a touch of butter and almond, and medium body.",Morning Fog,15,90,California,Central Coast,Livermore Valley,Wente 2013 Morning Fog Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/wente-2013-morning-fog-chardonnay-central-coast-livermore-valley/,Chardonnay,2013,Wente 14,Red,Argentina,"With a warm nose of plum and blackberry, this sports a juicy, wiry palate, with woody weight. Raspberry, plum, toast and leather flavors finish earthy and lightly baked, with leftover oak that needs to be absorbed. Drink through 2018.",Broquel,18,90,Mendoza Province,Mendoza,,Trapiche 2012 Broquel Malbec (Mendoza),https://www.winemag.com/buying-guide/trapiche-2012-broquel-malbec-mendoza/,Malbec,2012,Trapiche 14.9,Red,US,"This blend of 28% Cabernet Sauvignon, 27% Merlot, 16% Cabernet Franc, 16% Malbec and 13% Petit Verdot offers notes of herbs, roasted coffee bean, cherry and high-toned flowers. Flavors are rich yet restrained with a good sense of tannic structure that should benefit from some additional time in the cellar.",BDX,34,90,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2011 BDX Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2011-bdx-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Patterson 13.8,Red,US,"Blended with 21% Merlot and aged in just 20% new French oak, this appealing wine features notes of red currant, black cherry and fresh green herbs. It's lighter in style but has good concentration and depth to the cherry and herb flavors that are backed by firm tannins and mouthwatering acids. It may run a bit too herbal for some tastes but acid hounds will swoon.",Sonas,25,90,Washington,Columbia Valley,Yakima Valley,OS Winery 2012 Sonas Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/os-winery-2012-sonas-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,OS Winery 15,Red,US,"A signature variety for this winery, this wine offers notes of cocoa, cayenne pepper, dry chocolate and spice. It's high octane and silky in feel, with good richness and concentration. It provides an excellent Washington prototype for this variety.",Avant Garde,24,90,Washington,Columbia Valley,Walla Walla Valley (WA),Nodland 2011 Avant Garde Carmenère (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/nodland-2011-avant-garde-carmenere-columbia-valley-walla-walla-wa/,Carmenère,2011,Nodland 14.3,Red,US,"This chocolaty, earthy 100% Cabernet Sauvignon comes from a vineyard site in the middle of Oakville, farmsteaded since the 1880s. Campfire and graphite jump out, swaddled in restrained yet sizable tannins and a distinct herbal overtone. Expansive as it develops, the wine finishes strong in vanilla and more chocolate.",John C. Sullenger Vineyard,105,90,California,Napa,Oakville,Nickel & Nickel 2012 John C. Sullenger Vineyard Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/nickel-nickel-2012-john-c-sullenger-vineyard-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Nickel & Nickel 14.5,Red,US,"Mingled aromas of herbs, vanilla, pencil shavings and red fruit seem to tussle a bit. Flavors are sweet, rich and full bodied, with cinnamon and raspberry backed by a lightly chalky feel leading to a sweet finish. It doesn't seem entirely varietal but it's hard to argue with the result.",,26,90,Washington,Columbia Valley,Columbia Valley (WA),Mercer 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mercer-2012-merlot-columbia-valley-wa/,Merlot,2012,Mercer 15.4,Red,US,"This 100% varietal comes from StoneTree and Red Heaven vineyards. Fruit-forward, it suggests blueberry pie with barrel notes of pencil lead and vanilla. It's full bodied and supple in feel with abundant blue-fruit flavors and smoked-meat accents on the warm, lingering finish.",Rachis,53,90,Washington,Columbia Valley,Columbia Valley (WA),Dusted Valley 2012 Rachis Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dusted-valley-2012-rachis-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Dusted Valley 12,White,US,"Lemon-drop candy and white blossoms perfume this impeccably balanced Riesling from French transplants Céline and Sébastien Leseurre. It's dry in style, but white grapefruit and lemon flavors are persistent and deep. Delicately textured and vivaciously fresh in acidity, the finish is brisk and pristine.",Dry Cuvée Classique,19,90,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2013 Dry Cuvée Classique Riesling (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2013-dry-cuvee-classique-riesling-finger-lakes/,Riesling,2013,Domaine LeSeurre 14,Red,Italy,"Aromas of cedar, grilled pepper, cut grass and mature dark-skinned fruit lead this blend of Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. The concentrated palate doles out juicy blackberry, steeped plum, espresso and tobacco alongside assertive but fine-grained tannins. It ends on a licorice note.",,33,90,Tuscany,Bolgheri,,Donna Olimpia 1898 2012 Bolgheri,https://www.winemag.com/buying-guide/donna-olimpia-1898-2012-red-bolgheri/,Red Blend,1898,Donna Olimpia 1898 14.5,Red,Spain,"Ripe blackberry and lactic oak aromas are smooth and friendly. On the palate, this is saturated but not heavy or pounding. Flavors of ripe blackberry, raisin, herbs and spice cover the Ribera del Duero spectrum, while a toasty, lightly charred finish is strong but not overly demanding.",Crianza,25,90,Northern Spain,Ribera del Duero,,Emina 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/emina-2011-crianza-tempranillo-ribera-duero/,Tempranillo,2011,Emina 13,Red,France,"Heavily dominated by Merlot, this is a generous and full-bodied wine. Wood aging has left its mark in the burnt, toasty character. The fruit, though, is generous, bringing out the richness of the limestone soil. This wine will be ripe and full-bodied. Drink from 2017.",,24,90,Bordeaux,Haut-Médoc,,Château Reysson 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-reysson-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Reysson ,Red,France,"This wine is dark, textured and full of ripe fruit. Not yet balanced, it still shows more wood than fruit, but all elements are coming together to give a full-bodied, wood-aged wine. Drink from 2020.",,,90,Bordeaux,Pessac-Léognan,,Château Brown 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-brown-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Brown 14,Dessert,France,"Touches of toast from the wood aging give a spicy character. The toast brings out acidity at this stage rather than sweetness, with lemon and lime flavors dominant over the honey and botrytis in the background. Drink from 2018.",,,90,Bordeaux,Barsac,,Château Broustet 2011 Barsac,https://www.winemag.com/buying-guide/chateau-broustet-2011-white-barsac/,Bordeaux-style White Blend,2011,Château Broustet 13.5,Red,France,"This smooth, ripe wine has just enough wood to give structure without smothering the black berry fruit. With vines close to Listrac, Bibian is at the heart of the Haut-Médoc appellation, producing a rich, structured wine with the juicy fruit typical of the vintage.",,,90,Bordeaux,Haut-Médoc,,Château Bibian 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-bibian-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Bibian 13.5,Red,France,"With the same winemaking team as Château Pichon Longueville Comtesse de Lalande in Pauillac, Bernadotte has a good pedigree. The wine is full in the mouth, structured and balanced, with ripe berry fruits bursting out from the tannic shell. The wine will develop well over the next few years; drink from 2017.",,16,90,Bordeaux,Haut-Médoc,,Château Bernadotte 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-bernadotte-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Bernadotte 13.5,Red,France,"Maucamps is situated in Macau, just south of Margaux, giving it a stylish character. It has weight, of course, but this is given perspective by the structured black fruits and supporting tannin. A dry core will allow the wine to age. Drink from 2018.",,30,90,Bordeaux,Haut-Médoc,,Château Maucamps 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-maucamps-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Maucamps 13,Red,France,"Liversan makes a serious style of wine from its 125-acre vineyard, situated in the north of the Haut-Médoc. Dense, this is balanced between the black plum fruits and dry tannins. It's a wine for long-term aging, so drink from 2018.",,26,90,Bordeaux,Haut-Médoc,,Château Liversan 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-liversan-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Liversan ,Red,France,"With smoky tannins and tangy acidity, this wine is solid, dense and full of toasty wood. Over this structure, black currant notes are fragrant and attractive. Drink from 2018.",,,90,Bordeaux,Pessac-Léognan,,Château le Thil 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-le-thil-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château le Thil ,Red,France,"Solid layers of tannin partner with black currant fruit. This is structured, dark and very dry at the moment, although it will give a more rounded character as it ages. Drink from 2018.",,45,90,Bordeaux,Pessac-Léognan,,Château la Garde 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-garde-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château la Garde 15.2,Red,US,"A new vineyard source for the producer, this was planted in 1910 to a mix of Zinfandel, Petite Sirah, Peloursin and Trousseau. The wine shows a zestiness to the palate and fruit, a mix of pomegranate, raspberry and plum, side-kicked by dusty mocha. Bright in acidity with a chalky finish, the wine can be enjoyed now with a decant or cellared through 2022.",Limerick Lane Vineyard,43,90,California,Sonoma,Russian River Valley,Carlisle 2012 Limerick Lane Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/carlisle-2012-limerick-lane-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Carlisle 14,Red,Argentina,"Right off the bat this gives off a saucy whiff of grass and green along with creamy red-berry notes and raisin. The palate is wide and tannic, with oak resin that hasn't been absorbed. Flavors of prune, raisin, raspberry, plum and herbs show a lactic note, while spice notes and a reprise of green carry the finish.",Don Juan Nahuel Reserva,46,90,Mendoza Province,Mendoza,,Cielo y Tierra 2007 Don Juan Nahuel Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/cielo-tierra-2007-don-juan-nahuel-reserva-malbec-mendoza/,Malbec,2007,Cielo y Tierra 14.5,Red,Spain,"Leather and earth aromas are subtle, with oak and berry scents lurking. This Monastrell blend has a solid mouthfeel and firm tannins that scrape a little but also give structure. Plum, raspberry and herbal flavors finish woodsy and ultimately oaky as smoke and spice notes fade.",Luzón Crianza Selección 12 Meses,15,90,Levante,Jumilla,,Bodegas Luzón 2011 Luzón Crianza Selección 12 Meses Red (Jumilla),https://www.winemag.com/buying-guide/bodegas-luzon-2011-crianza-seleccion-12-meses-red-jumilla/,Red Blend,2011,Bodegas Luzón 14.5,White,Spain,"Melon and peach aromas offer mild slate and stone notes. This feels plump and pulpy but not heavy, with good acidity. Peach, white grapefruit and green melon comprise the flavor profile, while the finish is melony, and fattens up with time in the glass.",,31,90,Northern Spain,Valdeorras,,Avancia 2013 Godello (Valdeorras),https://www.winemag.com/buying-guide/avancia-2013-spanish-white-godello-valdeorras/,Godello,2013,Avancia 13,Rose,US,"A pale copper color, this appealing, 100% Pinot Noir rosé offers notes of wet stone, herbs, smoke and red fruit. It's medium bodied with mouthwatering acids and lightly smoky flavors that linger.",Atavus Vineyard,25,90,Washington,Washington Other,Columbia Gorge (WA),Analemma 2013 Atavus Vineyard Pinot Noir (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/analemma-2013-atavus-vineyard-pinot-noir-other-columbia-gorge-wa/,Pinot Noir,2013,Analemma 14.5,Red,Argentina,"Ripe berry and plum aromas are full and good. This Malbec has an easy mouthfeel that's weighty but well defined, with modest tannins and integrated acidity. Ripe cassis and berry flavors finish with a touch of creamy oak.",Monteagrelo,27,90,Mendoza Province,Mendoza,,Bressia 2012 Monteagrelo Malbec (Mendoza),https://www.winemag.com/buying-guide/bressia-2012-monteagrelo-malbec-mendoza/,Malbec,2012,Bressia 14.5,Red,US,"This is quietly concentrated, complex, sleek in texture and inviting to drink. It smells like ripe boysenberries and cherries, and tastes generous and broad without being too full bodied. It finishes with more fruit notes and a hint of sunbaked earth.",Rous Vineyards Reserve,30,90,California,Central Valley,Lodi,Ironstone 2012 Rous Vineyards Reserve Zinfandel (Lodi),https://www.winemag.com/buying-guide/ironstone-2012-rous-reserve-zinfandel-central-valley-lodi/,Zinfandel,2012,Ironstone 14.5,Red,Italy,"This earthy, balsamic expression of Sangiovese opens with aromas of tilled soil, ripe berry, leather, fennel and menthol. The palate offers dried Morello cherry, celery, ground pepper and grilled herb alongside firm but refined tannins. Drink 2017–2028.",,65,90,Tuscany,Brunello di Montalcino,,Le Macioche 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/le-macioche-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Le Macioche 14,Red,Italy,"Aromas of mature plum, dark berry, leather and tobacco take shape in the glass. The big, ripe palate offers mature black cherry, cinnamon and anisette alongside round tannins. Drink through 2019.",Riserva,120,90,Tuscany,Brunello di Montalcino,,Le Chiuse 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/le-chiuse-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Le Chiuse 11.7,White,US,"Lusciously ripe peaches and tangerines waft from this delicately textured yet deeply, richly concentrated Riesling. It's sunny on the palate with sweet Meyer-lemon acidity brightening honey and apricot preserves. The finish is persistent and mouthwatering.",,15,90,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Riesling (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-riesling-finger-lakes-cayuga-lake/,Riesling,2013,Hosmer 13.5,Red,France,"One of the showpieces of the Médoc, this structured and firm wine has strong Cabernet flavors that give both dry tannins and juicy black currant fruits. Still youthful, this balanced wine is likely to age well. Drink from 2018.",,25,90,Bordeaux,Médoc,,Château Potensac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-potensac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Potensac ,Red,France,"This is firmly structured while still keeping plenty of fruit. Juicy black currants are balanced by some dusty tannins. It's an attractive, rich and concentrated wine that will develop well and over the medium-term. Drink from 2017.",,,90,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Larrivet Haut-Brion 13,Red,France,"This is already an accessible wine, with ripe black fruits and a juicy character. It comes from the highest point of the Médoc (a mere 100 feet above sea level) on deep gravel soil, giving both texture and richness. Berry notes dominate, supported by firm tannins and ample acidity, which will allow the wine to age well. Drink now–2022.",,25,90,Bordeaux,Médoc,,Château La Cardonne 2012 Médoc,https://www.winemag.com/buying-guide/chateau-la-cardonne-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château La Cardonne 13.5,Red,France,"This wine is full of smoky tannins and ripe black fruits, with a light touch of acidity. It's dense, structured as befits the vintage, and still has a way to go. Set on the slopes above the river Garonne, this is a seriously improved estate, bought by the Dulon family in 2004. Drink from 2016.",,45,90,Bordeaux,Côtes de Bordeaux,,Château du Vallier 2010 Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-vallier-2010-red-cotes/,Bordeaux-style Red Blend,2010,Château du Vallier 14.5,Red,Italy,"A blend of Cabernet Sauvignon, Merlot and Cabernet Franc, this offers aromas of grilled bell pepper, hay, dill and red currant that carry over to palate, along with notes of dried black cherry. It's still tightly knit and tannic. Drink 2015–2020.",Sondraia,50,90,Tuscany,Bolgheri Superiore,,Poggio al Tesoro 2010 Sondraia (Bolgheri Superiore),https://www.winemag.com/buying-guide/poggio-al-tesoro-2010-sondraia-red-bolgheri-superiore/,Red Blend,2010,Poggio al Tesoro 14.4,Red,US,"A lively, dynamic take on the grape, this shows rich and spicy aromas of Asian plum sauce, smoldering sagebrush and tobacco. The palate is thick and chewy yet refreshing, offering dried strawberry, stewed cherry and truffle. Drink now.",,26,90,California,Central Coast,Paso Robles,Minassian-Young 2012 Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/minassian-young-2012-mourvedre-central-coast-paso-robles/,Mourvèdre,2012,Minassian-Young 14.1,Red,US,"A blend of Zinfandel (41%), Sangiovese (34%), Lemberger (9%), Malbec (11%) and Merlot, this appealing wine suggests plum, currant and red fruit. It's supple in feel with cranberry and raspberry flavors backed by tart acidity.",Abbot's Table,24,90,Washington,Columbia Valley,Columbia Valley (WA),Owen Roe 2013 Abbot's Table Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/owen-roe-2013-abbots-table-red-columbia-valley-wa/,Red Blend,2013,Owen Roe 15.1,Red,US,"A rich sense of earth emerges on this Riboli family wine, with blueberry fruit, leather and roasted beef complementing the loamy character. The palate walks a balanced line between ripe olallieberry fruit and graphite minerality.",Quarry Heights Vineyard,30,90,California,Central Coast,Paso Robles,Opaque 2013 Quarry Heights Vineyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/opaque-2013-quarry-heights-vineyard-zinfandel-central-coast-paso-robles/,Zinfandel,2013,Opaque 14.5,Red,US,"Good balance, firm tannins and plenty of luxurious black cherry and dark chocolate flavors make this a complete and satisfying wine. It's medium to full bodied and has a rich but firm texture. The ample fruit flavors linger on the finish.",La Bohéme,42,90,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 La Bohéme Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-boheme-red-sierra-foothills/,Bordeaux-style Red Blend,2011,Naggiar 14.5,Red,Italy,"This firmly structured wine opens with toasted aromas, baked plum, fennel and a licorice note. The palate offers dried cherry, fig, roasted coffee bean and anisette alongside bracing tannins. Drink through 2020.",Poggio alle Mura Riserva,130,90,Tuscany,Brunello di Montalcino,,Banfi 2009 Poggio alle Mura Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/banfi-2009-poggio-alle-mura-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Banfi 14.5,Red,US,"Cola spice and eager acidity mark this blend of 49% Cabernet Sauvignon, 45% Zinfandel, 4% Petite Sirah and 2% Syrah, which spent time in both French and American oak. Soft and medium in weight, it's enjoyable now and an easy crowd pleaser, with a long, spicy finish.",Director's Cut Cinema,39,90,California,Sonoma,Sonoma County,Francis Ford Coppola 2012 Director's Cut Cinema Red (Sonoma County),https://www.winemag.com/buying-guide/francis-ford-coppola-2012-directors-cut-cinema-red-sonoma-county/,Red Blend,2012,Francis Ford Coppola 15,Red,Italy,"Aromas of wild berry, pressed violet, leather, underbrush and a balsamic note lead the nose. The firmly structured palate is still closed but reveals dried red cherry, raspberry, clove, oak, sage and vanilla alongside bracing tannins and firm acidity. The warmth of alcohol is evident on the midpalate. Drink 2017–2022.",,129,90,Tuscany,Brunello di Montalcino,,Franci 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/franci-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Franci 14,Red,Italy,"This bright red opens with aromas of red berry, blue flower and a whiff of baking spice. A blend of Cabernet Sauvignon, Merlot and Syrah, the linear palate offers juicy black cherry, clove, vanilla and coffee alongside assertive yet fine-grained tannins and fresh acidity. A licorice note signals the close.",Il Bruciato,31,90,Tuscany,Bolgheri Superiore,,Guado al Tasso 2013 Il Bruciato (Bolgheri Superiore),https://www.winemag.com/buying-guide/guado-al-tasso-2013-il-bruciato-red-bolgheri-superiore/,Red Blend,2013,Guado al Tasso 14,Red,Italy,"This vibrant blend of Cabernet Sauvignon, Cabernet Franc and Petit Verdot opens with aromas of cedar, red currant, graphite and a whiff of grilled red pepper. On the palate, licorice and ground black pepper notes accent a core of juicy black currant and blackberry. It's still tightly wound, with youthfully astringent tannins that need to come around. Drink after 2017.",L'Alberello,30,90,Tuscany,Bolgheri Superiore,,Grattamacco 2011 L'Alberello (Bolgheri Superiore),https://www.winemag.com/buying-guide/grattamacco-2011-lalberello-red-bolgheri-superiore/,Red Blend,2011,Grattamacco 14.4,Red,US,"This interesting blend of 88% Cabernet Sauvignon, 10% Petite Sirah and 2% Petit Verdot works on many levels. Floral lavender and violet open the wine before a light, rounded touch of blackberry and leather hit the palate, followed by earthy cola spice. Well-priced and easy to enjoy, it puts good winemaking on display.",Allomi,30,90,California,Napa,Napa Valley,Hess Collection 2012 Allomi Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hess-collection-2012-allomi-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hess Collection 14.3,Red,US,"This upper-end brand for Bill Foley's Santa Barbara projects delivers a nose of dark raspberry, slate and clove. Tongue-tingling acidity emerges amid flavors of pomegranate juice, black pepper and toasted sage. The lively palate benefits from a seared lemon-skin bitterness.",Lindsay's Vineyard,75,90,California,Central Coast,Sta. Rita Hills,Two Sisters 2012 Lindsay's Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/two-sisters-2012-lindsays-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Two Sisters 13.5,Red,Italy,"A blend of 50% Sangiovese, 25% Merlot and 25% Cabernet Sauvignon, this presents lovely fragrances of blue flower, incense and tilled soil. On the palate, velvety tannins provide a backbone for juicy blackberry, black cherry and Asian spice. Soft and elegant, this is ready to be enjoyed. Drink through 2017.",Le Sughere di Frassinello,35,90,Tuscany,Maremma Toscana,,Rocca di Frassinello 2011 Le Sughere di Frassinello (Maremma Toscana),https://www.winemag.com/buying-guide/rocca-frassinello-2011-le-sughere-di-red-maremma-toscana/,Red Blend,2011,Rocca di Frassinello 14.8,Red,US,"A mixture of Pepper Bridge and Seven Hills vineyards, this offers aromas of orange peel, flowers and assorted blue fruit. It shows good depth and concentration of flavors with a gritty feel to the tannins.",,47,90,Washington,Columbia Valley,Walla Walla Valley (WA),Reininger 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reininger-2012-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Reininger 14.4,Red,US,"A new addition to the winery's lineup, this blend of Cabernet Sauvignon (78%), Merlot (12%), Cabernet Franc (4%), Syrah (4%) and Petit Verdot (2%) conveys dark chocolate, coffee and cherry. The cherry flavor shows both intensity and restraint backed by well-integrated tannins.",Ox,30,90,Washington,Columbia Valley,Columbia Valley (WA),Va Piano 2012 Ox Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/va-piano-2012-ox-red-columbia-valley-wa/,Red Blend,2012,Va Piano 14.9,Red,US,"Damp forest floor give this wine a strong character of earthiness and wintery, savory notes, surrounded by intense black cherry, oak and firm, sizable tannins. Enjoyable now, the wine also shows promise for the future, able to relax through 2020.",Parsons' Vineyard,49,90,California,Sonoma,Russian River Valley,Siduri 2012 Parsons' Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/siduri-2012-parsons-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Siduri 14,Red,Italy,"This full-bodied red features aromas of underbrush, tilled soil, dark berry, new leather and a whiff of game. The concentrated palate offers ripe black cherry, licorice, mocha and a note of pipe tobacco alongside firm, velvety tannins. It's already ripe and accessible but will also age well for the next decade at least. Drink 2016– 2025.",,75,90,Tuscany,Brunello di Montalcino,,SassodiSole 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/sassodisole-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,SassodiSole 13.7,Red,US,"Lavish notes of toast, vanilla and spice abound on this robust Pinot Noir, but balance elegantly against bright red cherry and cranberry flavors. The finish is moderately long, marked by velvety tannins that frame the palate squarely.",Reserve Lower Block,47,90,New York,Finger Lakes,Finger Lakes,Damiani 2012 Reserve Lower Block Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2012-reserve-lower-block-pinot-noir-finger-lakes/,Pinot Noir,2012,Damiani 14,Red,Italy,"Aromas of leather, coffee, chocolate, grilled rosemary and a balsamic note lead the nose. The smooth palate offers wild cherry, crushed raspberry, licorice and mocha alongside round, ripe tannins. It's not loaded with complexity but it's delicious and already surprisingly accessible. Drink 2016–2022.",,70,90,Tuscany,Brunello di Montalcino,,Cordella 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/cordella-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Cordella 14.5,White,US,"Despite the wine being fermented and aged in 100% new French oak, the fruit shines through, with notes of corn silk, peach and tropical fruit accented by barrel spices. Texture and richness to the sweet fruit flavors keeps interest high.",Reserve,20,90,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2012 Reserve Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2012-reserve-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2012,Columbia Crest 14,Red,Italy,"Aromas of stewed plum, dried hay, toasted oak, espresso and game lead the nose. The palate delivers succulent wild cherry, fig, baking spice, tea leaf and pipe tobacco balanced by polished tannins. It's already accessible. Enjoy through 2019.",Riserva,52,90,Tuscany,Brunello di Montalcino,,Fattoria La Lecciaia 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/fattoria-lecciaia-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Fattoria La Lecciaia 13,Red,Italy,"Aromas of dark berry, forest floor and Mediterranean spice lead the nose on this vibrant wine made with 100% Sangiovese. The palate offers crushed blackberry, ripe dark cherry, black pepper and savory herb, while firm but fine-grained tannins provide support.",Sinarra,28,90,Tuscany,Maremma Toscana,,Fattoria di Magliano 2012 Sinarra (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-magliano-2012-sinarra-sangiovese-maremma-toscana/,Sangiovese,2012,Fattoria di Magliano 14,Red,Italy,"This Syrah opens with aromas of scorched earth, ripe black-skinned fruit, game and dark cooking spice. The dense palate offers blackberry, black currant, licorice and tobacco alongside firm but fine-grained tannins.",Perenzo,65,90,Tuscany,Maremma Toscana,,Fattoria di Magliano 2011 Perenzo (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-magliano-2011-perenzo-shiraz-syrah-syrah-maremma-toscana/,Syrah,2011,Fattoria di Magliano 14.5,Red,Italy,"Underbrush, dried tobacco leaf, dark-skinned fruit and espresso aromas form in the glass. The firm palate offers crushed red cherry, licorice, tobacco and sage alongside tightly woven tannins that need time to unwind. Drink 2020–2030.",Alta,,90,Tuscany,Brunello di Montalcino,,Tenuta Buon Tempo 2010 Alta (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-buon-tempo-2010-alta-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenuta Buon Tempo 14.5,Red,Spain,"Lactic blackberry and dark plum aromas suggest a full, ripe wine. That impression is confirmed via a meaty, chunky palate with flavors of blackberry, dried plum, pepper and mixed herbs. A dry, peppery tasting finish with mild residual heat closes this offering.",Crianza,34,90,Northern Spain,Ribera del Duero,,Matarromera 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/matarromera-2011-crianza-tempranillo-ribera-duero/,Tempranillo,2011,Matarromera 14.5,Red,US,"Robust, dense and meaty, this 60% Cabernet Sauvignon and 40% Merlot dances around well-concocted swirls of black tea, herb and cedar. Soft and smooth on the palate, the oak is subtle, coaxing out flavors of tobacco and black currant, finishing with purpose.",Taken,30,90,California,Napa,Napa Valley,Taken Wine Co. 2012 Taken Cabernet Sauvignon-Merlot (Napa Valley),https://www.winemag.com/buying-guide/taken-wine-co-2012-taken-bordeaux-style-red-blend-cabernet-sauvignon-merlot-napa-valley/,Cabernet Sauvignon-Merlot,2012,Taken Wine Co. 13.9,Red,US,"This Cab-based blend sources 51% of its grapes from Sonoma County, including small amounts of Merlot, Petite Verdot, Malbec, Syrah, Petite Sirah and Cabernet Franc. Medium in weight, the wine at first is slightly muted, but upon opening it provides Syrah-like meatiness and peppery spice around an intriguingly brooding sense of tar and black currant.",Andriana's Cuvee,20,90,California,Napa-Sonoma,Sonoma County-Napa County,Summers 2012 Andriana's Cuvee Cabernet Sauvignon (Sonoma County-Napa County),https://www.winemag.com/buying-guide/summers-2012-andrianas-cuvee-cabernet-sauvignon-napa-sonoma-county-napa-county/,Cabernet Sauvignon,2012,Summers 13.8,White,US,"Coming from a vineyard that sits 500 feet above Monterey Bay, this shows crisp green apple and grapefruit rinds on the nose, as well as a sharp, intriguing herbal tinge. It's extremely tight and high-toned on the palate, with bitter lime peels, white rocks and salinity, finishing on toasted apples.",Regan Vineyards,30,90,California,Central Coast,Santa Cruz Mountains,Portola Vineyards 2012 Regan Vineyards Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/portola-2012-regan-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Portola Vineyards 14.3,Red,US,"There's an intensity of cola-cinnamon spice and clove within the aromas and flavors of this single-vineyard designate, intriguing invites to explore further. Pure, crisp and focused raspberry and earth follow, with a subtle use of oak that allows the fruit and varietal exoticness to speak.",Lingenfelder Vineyard,48,90,California,Sonoma,Russian River Valley,Siduri 2012 Lingenfelder Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/siduri-2012-lingenfelder-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Siduri 8.8,Dessert,US,"Side-by-side, Sheldrake Point's two Riesling ice wines are a fascinating study of how yeast affects flavors in wine. This regular-label ice wine, fermented with inoculated yeast, has a sunny, sweet charm. Notes of pressed apple, warming spice and potpourri perfume lend a cider-like tone. The palate lingers, countering bright, lemony acidity with a long peach kiss.",Ice Wine,60,90,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2014 Ice Wine Riesling (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2014-ice-wine-riesling-finger-lakes/,Riesling,2014,Sheldrake Point 13,Red,Italy,"Bright and elegant, this opens with aromas of blue flower, woodland berry, baking spice and a whiff of toasted oak. The sleek, savory palate doles out sour cherry, crushed strawberry, cinnamon and a hint of thyme alongside polished tannins.",Carandelle,25,90,Tuscany,Maremma Toscana,,Podere San Cristoforo 2013 Carandelle (Maremma Toscana),https://www.winemag.com/buying-guide/podere-san-cristoforo-2013-carandelle-sangiovese-maremma-toscana/,Sangiovese,2013,Podere San Cristoforo 14.5,Red,US,"The winery blends 84% Cabernet Sauvignon with 11% Petit Verdot and 5% Malbec for this high-end red. Burly in tobacco and cedar, it also offers a floral, high-toned spirit built around juicy cranberry on the palate. With well-integrated tannins and oak, it finishes in a note of bittersweet chocolate.",Fortis,150,90,California,Napa,Napa Valley,Pine Ridge 2012 Fortis Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pine-ridge-2012-fortis-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pine Ridge 13.5,Red,France,"This juicy, fruity while structured wine comes from the southern sector of the Médoc towards Bordeaux. It has a dry core of tannins surrounded by aromatic Cabernet spice and black currant fruit. Drink this still-developing wine from 2018.",,40,90,Bordeaux,Haut-Médoc,,Clos la Bohème 2012 Haut-Médoc,https://www.winemag.com/buying-guide/clos-boheme-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Clos la Bohème 14.5,Red,Italy,"This opens with earthy aromas of wild berry, truffle, underbrush, leather and tilled soil. The savory palate offers juicy cherry, crushed raspberry and savory herb alongside polished tannins. It's not loaded with complexity but it's already smooth and delicious. Enjoy 2016–2022.",,,90,Tuscany,Brunello di Montalcino,,La Gerla 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/gerla-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Gerla 15.2,Red,US,"From a famed old site planted to 75% Zinfandel and 25% mixed black-skinned varieties, this wine conveys a minty-eucalyptus quality that tunes the acidity high against a medium-weight body. Austere at first on the palate, it expands as it goes, offering robust, dry tannins and layers of cardamom and coffee with time and air.",Old Hill,60,90,California,Sonoma,Sonoma Valley,Ravenswood 2012 Old Hill Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/ravenswood-2012-old-hill-zinfandel-sonoma-valley/,Zinfandel,2012,Ravenswood 10.1,Dessert,US,"Exotic spice notes accent pristine apple and pear flavors in this luscious, textured ice wine. It's unctuously sweet, but a piercing line of lemon-lime acidity sharpens the finish.",Ice Wine,30,90,New York,Finger Lakes,Finger Lakes,Glenora 2014 Ice Wine Riesling (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2014-ice-wine-riesling-finger-lakes/,Riesling,2014,Glenora 14,Red,Italy,"Aromas of underbrush, grilled pepper, graphite and blackcurrant lead the nose on this blend of Cabernet Sauvignon and Cabernet Franc. On the palate, licorice, clove, espresso and black pepper accent a core of black cherry and blackberry, while firm but fine-grained tannins provide support.",Impronte,50,90,Tuscany,Bolgheri Superiore,,Giorgio Meletti Cavallari 2011 Impronte (Bolgheri Superiore),https://www.winemag.com/buying-guide/giorgio-meletti-cavallari-2011-impronte-red-bolgheri-superiore/,Red Blend,2011,Giorgio Meletti Cavallari 14,Red,Italy,"Aromas of tilled earth, spice, leather, blue flowers and Mediterranean herbs lead the nose on this blend of Cabernet Sauvignon, Merlot, Syrah and Petit Verdot. The concentrated but polished palate offers a savory core of black cherry and red currant, while notes of bell pepper, mocha and baking spice provide backup. Supple tannins support the juicy flavors. Enjoy through 2017.",Varvàra,28,90,Tuscany,Bolgheri,,Castello di Bolgheri 2012 Varvàra (Bolgheri),https://www.winemag.com/buying-guide/castello-bolgheri-2012-varvara-red-bolgheri/,Red Blend,2012,Castello di Bolgheri 13.5,White,US,"A fresh green-apple aroma and vivid citrus and crisp apple flavors are supported by vibrant acidity in this medium-bodied wine. The texture is smooth but crisp, making lots of good food pairings come to mind, from pre-meal cheese, to salads, seafood and veggie pastas.",,15,90,California,Mendocino County,Mendocino County,Graziano 2012 Chenin Blanc (Mendocino County),https://www.winemag.com/buying-guide/graziano-2012-chenin-blanc-mendocino-lake-counties-county/,Chenin Blanc,2012,Graziano 14.1,White,US,"A unique personality reveals itself through the subtle but exotic aromas, rich texture and vivid but not overripe fruit flavors. It tastes and feels substantial and full bodied. Vivid acidity buoys up everything and helps the finish linger. A blend of Roussanne, Marsanne, Viognier and Picpoul Blanc, it tastes like it will improve with age. Best now through 2018.",Apex 39,38,90,California,Mendocino County,Mendocino,Alder Springs 2013 Apex 39 White (Mendocino),https://www.winemag.com/buying-guide/alder-springs-2013-apex-39-white-mendocino-lake-counties-mendocino/,White Blend,2013,Alder Springs 13,Red,France,"A small vineyard of just over 10 acres in the north of the Margaux appellation, Bellevue de Tayac obviously received serious attention from then-owner Jean-Luc Thunevin of Château Valandraud in Saint-Émilion. You can taste that in the vanilla flavors from the wood aging and the smooth texture. It's a micro-cuvée that shows great richness and potential. Drink from 2018.",,30,90,Bordeaux,Margaux,,Château Bellevue de Tayac 2012 Margaux,https://www.winemag.com/buying-guide/chateau-bellevue-tayac-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Bellevue de Tayac 15.5,Red,US,"There is an insane amount of power in this wine, sourced from the mighty Bedrock, where the Zin is interplanted with Petite Sirah and Alicante Bouschet. Blueberry, candied orange and rosemary complement one another, while a dustiness and minerality play tricks on the tongue, testifying about the vineyard's rocky soils.",Bedrock Vineyard,43,90,California,Sonoma,Sonoma Valley,Carlisle 2012 Bedrock Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/carlisle-2012-bedrock-vineyard-zinfandel-sonoma-valley/,Zinfandel,2012,Carlisle 13,Red,France,"Fonréaud's vineyard is on the highest point in the Médoc (all of 120 feet), at the southern end of the Listrac appellation. This wine, as often with this property, has started out rugged and solid with firm dry tannins. The fruit though is all there and will show with increasing intensity over the next few years. Drink this powerful wine from 2018.",,35,90,Bordeaux,Listrac-Médoc,,Château Fonréaud 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-fonreaud-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Fonréaud 14.5,Red,Italy,"Earthy aromas of truffle, leather, scorched earth, game and a balsamic note lead the nose. The brawny, monolithic palate delivers ripe red berry, steeped plum, licorice and a confectionary note alongside chewy tannins.",Riserva,65,90,Tuscany,Brunello di Montalcino,,Il Grappolo 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-grappolo-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Il Grappolo 13.5,Red,Italy,"Made with organically grown grapes, this blend of 85% Sangiovese, 10% Alicante and 5% Ciliegiolo has aromas of underbrush, spiced plum, blue flower, menthol and leather. The palate delivers juicy black cherry, clove, carob, star anise and a tarry note alongside supple, smooth tannins. It's an earthy, intriguing expression from Scansano.",Vigna I Botri,20,90,Tuscany,Maremma Toscana,,I Botri 2008 Vigna I Botri (Maremma Toscana),https://www.winemag.com/buying-guide/i-botri-2008-vigna-red-maremma-toscana/,Red Blend,2008,I Botri 12.5,Red,US,"Swathes of tarragon and lavender add lift to this stately Bordeaux-style blend. The palate is bright with sweet-tart black plum flavor, but supple and round, showing well-integrated oak notes and a fine layer of tannins on the finish.",The Chosen Spot Ingle Vineyard,40,90,New York,Finger Lakes,Finger Lakes,Heron Hill 2012 The Chosen Spot Ingle Vineyard Red (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2012-chosen-spot-ingle-vineyard-red-finger-lakes/,Bordeaux-style Red Blend,2012,Heron Hill 13.9,Red,US,"Tangy black cherry and cassis flavors are punchy and penetrating in this Bordeaux-style blend (with an emphasis on Cabernet Sauvignon). It's richly, densely textured, but uplifted by a strike of cranberry acidity and granite. It's a polished wine with a long, meandering finish.",,27,90,New York,Finger Lakes,Finger Lakes,Damiani 2012 Meritage (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2012-bordeaux-style-red-blend-meritage-finger-lakes/,Meritage,2012,Damiani 14.2,Red,US,"The 5% Viognier co-fermentation shows itself first, with notes of flowers and orange peel. Next the wine opens fully to reveal roasted meat, wet gravel and coffee. The palate is lighter in style and shows a pleasing sense of balance with tart acidity and a sultry feel.",,27,90,Idaho,,,Cinder 2012 Syrah,https://www.winemag.com/buying-guide/cinder-2012-shiraz-syrah-syrah-snake-river-valley/,Syrah,2012,Cinder 13.5,Red,France,"From an estate whose wine is made by the same team as Montrose, this is a dry, firmly structured wine. It has potential, power and density along with fresher black currant fruitiness. Drink from 2020.",,,90,Bordeaux,Saint-Estèphe,,Château Tronquoy-Lalande 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-tronquoy-lalande-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Tronquoy-Lalande 13.5,Red,France,"From vineyards close to Saint-Estèphe, this wine has something of the dark tannins and dry character when young. Ripe fruit under the chocolate, coffee and new-wood flavors shows the potential for aging. Drink from 2018.",,18,90,Bordeaux,Haut-Médoc,,Château Pontoise Cabarrus 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-pontoise-cabarrus-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Pontoise Cabarrus 14.5,Red,Italy,"Aromas recall leafy underbrush, woodland berry, coffee, tilled soil and game. The dense palate offers ripe black cherry accented with sage, vanilla, espresso, leather, anise and tobacco alongside assertive, astringent tannins that need to unwind. Drink 2018–2025.",,50,90,Tuscany,Brunello di Montalcino,,Fanti 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fanti-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Fanti 14,Red,US,"This rare varietal offering, blended with 25% Petite Sirah, displays notes of dark plum, herbs and black and green olive. The fruit flavors are sweet, lush and concentrated with abundant olive flavors on the finish.",,36,90,Washington,Columbia Valley,Yakima Valley,Cairdeas 2012 Counoise (Yakima Valley),https://www.winemag.com/buying-guide/cairdeas-2012-other-red-counoise-columbia-valley-yakima/,Counoise,2012,Cairdeas 14.2,White,US,"Like a lemon-cream pastry in a bottle, this low-yield, hillside-grown wine has buttery, creamy aromas, rich almond and bright lemon flavors and a soft, nearly sweet finish. Not too full-bodied, it's a bit lighter in texture than many, because of that fresh lemony acidity to buoy it up.",Signature,38,90,California,Mendocino County,Mendocino,Alder Springs 2013 Signature Chardonnay (Mendocino),https://www.winemag.com/buying-guide/alder-springs-2013-signature-chardonnay-mendocino-lake-counties-mendocino/,Chardonnay,2013,Alder Springs 14.5,Red,US,"Aged for 30 months in French and American oak (90% new), this wine brings pleasing notes of café au lait, pencil lead, cashew and woodspice. Rich coffee and chocolate flavors are backed by a silky feel, with the wood playing prominent role.",The Reserve,30,90,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2011 The Reserve Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2011-the-reserve-merlot-columbia-valley-horse-heaven-hills/,Merlot,2011,14 Hands 13.5,Red,US,"This strikes a good balance between spicy oak, fruitiness and firm texture. It smells lightly spicy from oak barrels, and also fresh like red cherry and sweet plums. Rich and layered in feel, it finishes dry and full bodied. Not overblown, it has just the right mix of elements for the dinner table.",Goedeck-Liu Vineyard,33,90,California,Sierra Foothills,Sierra Foothills,Andis 2011 Goedeck-Liu Vineyard Meritage (Sierra Foothills),https://www.winemag.com/buying-guide/andis-2011-goedeck-liu-vineyard-bordeaux-style-red-blend-meritage-sierra-foothills/,Meritage,2011,Andis 13.5,Red,France,"From the northern end of the Haut-Médoc region, close to Saint-Estèphe, this dark-hued wine is still very structured. Smoky wood-aging flavors give complexity that balances the ripe black currant fruitiness. It's still developing, so don't drink before 2018.",,19,90,Bordeaux,Haut-Médoc,,Château Larrivaux 2011 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-larrivaux-2011-red-haut-medoc/,Bordeaux-style Red Blend,2011,Château Larrivaux ,Red,France,"This very complete wine offers dark tannins, ripe berry fruits and a velvet texture. It's rich, relying on blackberry and black plum flavors and a dense structure. Mouth-filling, it delivers delicious fragrant acidity at the end. Drink from 2017.",,65,90,Bordeaux,Saint-Émilion,,Château Laforge 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-laforge-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Laforge 13,Red,France,"From vines owned by Château Giscours but outside the Margaux appellation, this ripe and structured wine is a great success. Its rich berry and black currant fruits are pushed forward by the firm tannins that are so perfectly judged. It's a wine to enjoy soon, so drink from 2017.",Le Haut-Médoc de Giscours,50,90,Bordeaux,Haut-Médoc,,Château Giscours 2012 Le Haut-Médoc de Giscours (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-giscours-2012-le-haut-medoc-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Giscours 12.7,Dessert,US,"The color of decades-aged Chardonnay, medium-to-dark straw, this dessert wine is rich in toasted almonds and hazelnuts, with secondary flavors of baked apple and stone fruit. Mouthfillingly rich, it remains balanced and complex, lingering on the finish in baking spices.",Botrytised,45,90,California,Sonoma,Chalk Hill,Chalk Hill 2011 Botrytised Semillon (Chalk Hill),https://www.winemag.com/buying-guide/chalk-hill-2011-botrytised-semillon-semillon-sonoma-chalk-hill/,Sémillon,2011,Chalk Hill 13.6,White,US,"This energized white wine has a German accent. Aromas recall honey, honeysuckle, tart apple and pineapple, and the flavors are like orange zest—tart, crisp and slightly bitter in a good way. This blend of Kerner, Gewürztraminer, Riesling and Bacchus grapes should be brilliant with rich shellfish. It was barrel-fermented in 60% new oak, which one can't so much taste as feel subtly.",Markus Nimmo,22,90,California,California Other,California,Borra 2012 Markus Nimmo White (California),https://www.winemag.com/buying-guide/borra-2012-markus-nimmo-white-other/,White Blend,2012,Borra 13.5,Red,Spain,"Woody aromas include cedar, resin, vanilla and blueberry. On the palate, this is firm, juicy and properly tannic. Slightly exotic in flavor, with cardamom notes accenting jammy boysenberry, this draws down on the finish with spice, pepper and a touch of oaky bitterness.",Teón Crianza,18,90,Northern Spain,Ribera del Duero,,Bodegas Ontañón 2010 Teón Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-ontanon-2010-teon-crianza-tempranillo-tinto-pais-ribera-duero/,Tinto del Pais,2010,Bodegas Ontañón 14.5,Red,Italy,"Floral scents of rose and violet also convey red berry, Mediterranean scrub and peppermint camphor. The palate is still tightly wound but reveals crunchy red cherry, cinnamon, white pepper and anise alongside bracing tannins. Drink after 2018.",,55,90,Tuscany,Brunello di Montalcino,,Capanne Ricci 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/capanne-ricci-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Capanne Ricci 13.7,Red,US,"The winemaker puts a light touch on the oak here, ratcheting it down to 30% new, all French, preserving a freshness of cherry, cranberry and earthy herb. A blend of three vineyard sites, including the single-vineyard designate, Nunes, the wine is well-integrated and balanced, offering an intriguing tartness on the finish.",,32,90,California,Sonoma,Russian River Valley,Zepaltas 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/zepaltas-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Zepaltas 14.2,Red,US,"Blue fruit and high acidity open this delightful Pinot Noir, from a cool section of the Russian River Valley overlapping Green Valley. The oak imprint is low, yet the wine offers firm structure and elegance, remaining subdued and fresh on the palate in swirls of dark cherry, boysenberry and earthy leather.",Hallberg Vineyard,55,90,California,Sonoma,Russian River Valley,Gary Farrell 2012 Hallberg Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-hallberg-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Gary Farrell 12.5,Red,US,"Deftly calibrating sultry black fruit against savory earth tones, this blend of Merlot, Cabernet Sauvignon and Cabernet Franc offers refinement. Toast, smoke and bramble integrate amid black plum and cherry flavors. The finish is powerful and persistent, fringed with finely grained tannins.",Eclipse,18,90,New York,New York Other,New York,Heron Hill 2011 Eclipse Red (New York),https://www.winemag.com/buying-guide/heron-hill-2011-eclipse-red-other/,Bordeaux-style Red Blend,2011,Heron Hill 13,White,US,"Rich in flavor and texture, this smells like white peach and buttered popcorn with a hint of chalky earthiness. The taste is creamy and reminiscent of honey and toasted almonds. It is medium bodied, but lush and almost thick in mouthfeel, with flavors that linger on the finish.",,15,90,California,Central Valley,Lodi,Hansen Cellars 2012 Viognier (Lodi),https://www.winemag.com/buying-guide/hansen-cellars-2012-viognier-central-valley-lodi/,Viognier,2012,Hansen Cellars 14.2,Red,US,"This vineyard near the confluence of the Salinas and Carmel valleys is producing strong wines, in this case one offering aromas of roasted game, smoked blueberries and cracked slate. It's juicy but not jammy on the palate, showing a pleasant, bright blend of blackberry and cherry fruits.",,32,90,California,Central Coast,Arroyo Seco,Mesa Del Sol 2010 Zinfandel (Arroyo Seco),https://www.winemag.com/buying-guide/mesa-sol-2010-zinfandel-central-coast-arroyo-seco/,Zinfandel,2010,Mesa Del Sol 14.6,Red,US,"Extra dark in color, this has equally attention-getting dark chocolate and espresso aromas, rich black currant and blackberry flavors, and a firm, generously tannic texture. Although tempting to drink now, this will improve in complexity and smoothness through 2017.",Reserve,39,90,California,Central Coast,Livermore Valley,McGrail 2011 Reserve Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/mcgrail-2011-reserve-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2011,McGrail 14.4,Red,US,"This blend uses all five Bordeaux varieties, with Cabernet Sauvignon taking the lead. It offers notes of cocoa, cherry, herbs and licorice. The feel is soft with elegant tannins and abundant cherry flavors, showing a good sense of balance throughout.",Consensio,36,90,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2010 Consensio Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2010-consensio-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Pondera 10.2,White,US,"Lithe and dancing in texture, yet robustly concentrated with yellow peach and cherry flavors, Red Newt's Circle delivers great quality for a gentle price, vintage after vintage. Off dry in style, it's zesty and bright, finishing long with a fresh herbal edge.",Circle,13,90,New York,Finger Lakes,Finger Lakes,Red Newt Cellars 2013 Circle Riesling (Finger Lakes),https://www.winemag.com/buying-guide/red-newt-cellars-2013-circle-riesling-finger-lakes/,Riesling,2013,Red Newt Cellars 13,Red,France,"The small area of Pez is one of the top sites in Saint-Estèphe, with many highly rated chateaus. This is one. New wood aging shows strongly at this stage, although so does the fruit. That gives a structured wine, firm and also full of blackberry fruit flavors. The future is good for this wine, so drink from 2018.",,19,90,Bordeaux,Saint-Estèphe,,Château Tour de Pez 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-tour-pez-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Tour de Pez 13,Red,France,"New wood shows strongly in this perfumed, Merlot-dominated wine. It is structured and still very tight and tannic at this stage. The chalk soil of the vineyard has given a strongly mineral character to the wine. That, along with the tannins, gives powerful support to the black currant fruits. Drink from 2018.",,,90,Bordeaux,Montagne-Saint-Émilion,,Château Teyssier 2012 Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-teyssier-2012-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2012,Château Teyssier 13,Red,France,"Big, firm tannins dominate this structured wine. New wood aging shows, giving a very dry feeling. It's also rich and full in the mouth, packed with ripe black plum and berry flavors. It's going to balance well and richly. Drink from 2018.",,42,90,Bordeaux,Médoc,,Château Rollan de By 2012 Médoc,https://www.winemag.com/buying-guide/chateau-rollan-by-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Rollan de By ,Red,France,"Big structure underlies this wine, very firm and dark. It has layers of dry tannins, big fruit and concentrated structure. The dryness at the heart of the wine will allow it to age well with its powerful structure and juicy aftertaste. Drink from 2020.",,,90,Bordeaux,Pessac-Léognan,,Château Picque Caillou 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-picque-caillou-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Picque Caillou 14.5,Red,Italy,"Aromas of stewed fruit, prune and hay lead the nose on this brawny wine. The savory but monolithic palate offers dried cherry, fig, licorice and tobacco alongside velvety tannins. Drink through 2018.",Riserva,75,90,Tuscany,Brunello di Montalcino,,Collosorbo 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/collosorbo-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Collosorbo 14,Red,France,"Situated on the plateau west of Saint-Émilion, Clos des Menuts is a 61-acre property. This structured wine with its dense tannins also has bright fruits and the potential for a fresher, juicy black-fruited side. At the moment, the bitter toast and dry tannins dominate, so give it until 2019.",,25,90,Bordeaux,Saint-Émilion,,Clos des Menuts 2010 Saint-Émilion,https://www.winemag.com/buying-guide/clos-menuts-2010-red-saint-emilion/,Bordeaux-style Red Blend,2010,Clos des Menuts 15,Port/Sherry,Spain,"Intense, nutty, yeasty aromas are briny and a touch creamy. This has a tight, pure, round palate with salty nectarine, apricot and nut flavors. Walnut oil and white pepper notes grace a direct, lively finish.",Premium Fino,16,90,Andalucia,Jerez,,Delgado Zuleta NV Premium Fino Sherry (Jerez),https://www.winemag.com/buying-guide/delgado-zuleta-nv-premium-fino-sherry-jerez/,Sherry,,Delgado Zuleta 13.5,Red,US,"Fresh and balanced with bright red and black fruit flavors, this will be fantastic with all kinds of meat, fowl and mushroom dishes. Tangy acidity and firm, refreshing tannins keep this medium-bodied wine lively and mouthwatering from the first sip to the last.",Uvaggio,20,90,California,Central Valley,Lodi,Uvaggio 2012 Uvaggio Barbera (Lodi),https://www.winemag.com/buying-guide/uvaggio-2012-barbera-central-valley-lodi/,Barbera,2012,Uvaggio 13.9,Red,US,"You'd swear this 100% varietal wine had some Viognier in it, but the orange-peel aromas and flavors are just a hallmark of Yakima Valley fruit. It also features abundant cranberry, mulberry, rose hip and savory notes. The supple feel with light meat accents is where this wine really shines, showing purity, texture and a lot of elegance. Those looking for big fruit, look elsewhere.",Copeland Vineyard,25,90,Washington,Columbia Valley,Yakima Valley,Two Mountain 2012 Copeland Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/two-mountain-2012-copeland-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Two Mountain 13.9,Red,US,"Serious and concentrated, this is a big and bold wine packed with ripe fruit flavors and firm tannins. It smells oaky and smoky, tastes rich with blackberry and dark chocolate and feels appropriately astringent, dry and full-bodied. Drinkable now, it will be best after 2017.",Left Tusque,45,90,California,Sonoma,Alexander Valley,Sanglier Cellars 2012 Left Tusque Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/sanglier-cellars-2012-left-tusque-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Sanglier Cellars 14.5,Red,US,"This wine is a blend of Upland Vineyard Cabernet Sauvignon (50%), Double Canyon Petit Verdot (38%) and McKinley Springs Malbec. It's aromatically reserved, revealing fresh and dried herbs, green pepper, vanilla, cocoa and dark cherry. The dark fruit flavors show a very pretty combination of richness and restraint.",The Geologist,50,90,Washington,Columbia Valley,Columbia Valley (WA),Thurston Wolfe 2010 The Geologist Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/thurston-wolfe-2010-geologist-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Thurston Wolfe 14.8,Red,US,"Cola, dark red fruit, black pepper and oak greet the nose on this blend of 77% Grenache, 19% Syrah and 4% Mourvèdre. The palate is quite structured with firm tannins that could use some mellowing, with flavors of roasted pork, blackberry and prevalent cedar.",Caverio,40,90,California,Central Coast,Paso Robles,Sextant 2012 Caverio G-S-M (Paso Robles),https://www.winemag.com/buying-guide/sextant-2012-caverio-rhone-style-red-blend-g-s-m-central-coast-paso-robles/,G-S-M,2012,Sextant 15.5,Red,US,"Coming from one of the appellation's most consistent producers, this offers a tight, restrained nose of blackberry and licorice. It's also tight and bright on the palate, with refreshing flavors of black cherries and crushed rocks. An expert balance of tannins and acidity gives the mouth a clean wash.",Bailey Ranch Dry Farmed,38,90,California,Central Coast,Paso Robles,Lone Madrone 2011 Bailey Ranch Dry Farmed Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2011-bailey-ranch-dry-farmed-zinfandel-central-coast-paso-robles/,Zinfandel,2011,Lone Madrone 13.5,Red,US,"Aromatic and elegant, generous and supple, this tastes rich while feeling polished and complete. An enticing, light aroma of oaky spice and raspberry mixes with tasty red cherry and black currant flavors on the palate. It is medium bodied, smooth in texture, and has a mild finish.",,11,90,California,California Other,California,Line 39 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/line-39-2013-pinot-noir-other/,Pinot Noir,2013,Line 39 13,White,Spain,"Stone-fruit and melon aromas are crystal clean and inviting as can be. The palate blends citrus pith with creamy richness and minerality. Flavors of orange and white grapefruit are a touch pithy, while the finish brings weight, solidity and confirmation. Everything that's good about Godello is on display.",Tilenus,20,90,Northern Spain,Bierzo,,Estefania 2013 Tilenus Godello (Bierzo),https://www.winemag.com/buying-guide/estefania-2013-tilenus-spanish-white-godello-bierzo/,Godello,2013,Estefania 14.5,White,US,"Classically floral in honeysuckle and gardenia, this delivers wholesomely on aromatics, followed by light, crisp layers of lychee and a high-toned creaminess that makes it friendly with food, balanced and attractive. Without any residual sugar, it's dry and unexpectedly robust, while remaining subtle and complex.",Estate,23,90,California,Sonoma,Dry Creek Valley,Mill Creek 2013 Estate Gewürztraminer (Dry Creek Valley),https://www.winemag.com/buying-guide/mill-creek-2013-estate-gewurztraminer-sonoma-dry-creek-valley/,Gewürztraminer,2013,Mill Creek 14.5,Red,US,"Spicy in red berry and brown sugar, this is a leathery wine with large tannins that will benefit with time. It is medium bodied and savory-sweet, having spent 18 months in 50% new American oak. Give it a decant or let it lie in the cellar through 2020–2022.",,28,90,California,Sonoma,Dry Creek Valley,Mill Creek 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/mill-creek-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Mill Creek 14.5,Red,Italy,"Aromas of toasted oak, berry, spearmint and stewed plum lead the nose on this concentrated wine. The dense palate offers mature plum, fleshy black cherry, vanilla and licorice alongside assertive tannins that need to unwind. Drink after 2018.",Manachiara,105,90,Tuscany,Brunello di Montalcino,,Tenute Silvio Nardi 2010 Manachiara (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenute-silvio-nardi-2010-manachiara-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenute Silvio Nardi 12.5,Red,France,"This sophisticated, wood-aged wine is perfumed with polished wood and black currant. The palate offers tight tannins and ample acidity. Although it is already ripe and fruity, the structure of the wine promises successful aging; drink from 2017.",Arnozan by Château Léo de Prades Réserve des Chartrons,38,90,Bordeaux,Saint-Estèphe,,Producta Vignobles 2011 Arnozan by Château Léo de Prades Réserve des Chartrons (Saint-Estèphe),https://www.winemag.com/buying-guide/producta-vignobles-2011-arnozan-by-chateau-leo-prades-reserve-chartrons-red-saint-estephe/,Bordeaux-style Red Blend,2011,Producta Vignobles 13.7,Red,US,"This is full bodied and ripe in flavor, while keeping a firmly tannic but supple texture. The concentrated black cherry and black currant notes are delicious, and hints of black pepper and smoke add complexity. It is very tasty to drink now and through 2017.",,40,90,California,Central Coast,Livermore Valley,Las Positas 2010 Meritage (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2010-bordeaux-style-red-blend-meritage-central-coast-livermore-valley/,Meritage,2010,Las Positas 14.5,White,US,"From a vineyard near the town of Sebastopol, known for cool temperatures, this offers a taste of spiced apple cider with a cinnamon stick around a core of butterscotch and honey-vanilla. Creamy and spicy, the finish is bristling with acidity.",Knowlton Farms Vineyard,36,90,California,Sonoma,Russian River Valley,VML 2012 Knowlton Farms Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/vml-2012-knowlton-farms-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,VML 14.1,Red,US,"This blend of Merlot (61%), Cabernet Sauvignon (14%), Malbec (14%) and Petit Verdot offers aromas of dried herbs, black olive, coffee and citrus speckled with barrel spices. It's lighter in style, with mouthwatering acids and a gentle squeeze of tannins on the herb-filled finish. It will shine best with food.",Interlude,28,90,Washington,Columbia Valley,Columbia Valley (WA),Waters 2011 Interlude Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waters-2011-interlude-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Waters 12.5,White,Spain,"This ready-to-drink Albariño smells leesy and minerally, with notes reminiscent of fresh apple and nectarine. The palate is pure and round, showing good body and preserving acidity. Peach and apple are the key flavors, while a full, leesy finish completes the picture.",,18,90,Galicia,Rías Baixas,,La Caña 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/la-cana-2013-albarino-rias-baixas/,Albariño,2013,La Caña 14.2,White,US,"Briny, with a hint of salted caramel, this is a high-toned white wine, refreshing in lemon and pear notes, with a slight suggestion of orange peel that's entirely welcoming. Focused and crisp throughout, it remains vibrant amid a creaminess to the mouthfeel, finishing with the right balance of both.",Destination Series Sustainably Farmed and Estate Grown,22,90,California,Sonoma,Sonoma Valley,Kunde 2013 Destination Series Sustainably Farmed and Estate Grown Viognier (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2013-destination-series-sustainably-farmed-estate-grown-viognier-sonoma-valley/,Viognier,2013,Kunde 14.5,Red,Italy,"Earthy aromas of violet, mature berry, sage, tilled soil and a funky note of game lead the nose. The funky note carries over to the palate along with dried plum and white pepper. Youthfully austere tannins provide the backbone.",,120,90,Tuscany,Brunello di Montalcino,,Lisini 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/lisini-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Lisini 14.5,Red,US,"This 100% varietal wine offers an intriguing assortment of blackberry, plum and currant aromas. It's soft in feel with sugary-sweet blue-fruit flavors that glide on the finish.",The Reserve,30,90,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2011 The Reserve Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2011-the-reserve-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2011,14 Hands 14.2,White,US,"Sour lemon and savory thyme mark this intriguing wine, followed by medium-bodied swirls of lemon verbena. On the finish, ripe apple, pear and toasty, piquant oak combine to give weight and depth.",Farina Vineyard,35,90,California,Sonoma,Sonoma Mountain,Acacia 2012 Farina Vineyard Chardonnay (Sonoma Mountain),https://www.winemag.com/buying-guide/acacia-2012-farina-vineyard-chardonnay-sonoma-mountain/,Chardonnay,2012,Acacia 14.1,Red,US,"With grapes from Upland Vineyard and aged in neutral French oak, this wine offers aromas of nori, cherry and tire rubber. It's supple and lithe in feel with explosive, concentrated umami flavors that shimmer with intensity, with olive notes on the finish. The aromas and flavors don't entirely marry at present but the feel simply dazzles.",,22,90,Washington,Columbia Valley,Yakima Valley,Idilico 2012 Monastrell (Yakima Valley),https://www.winemag.com/buying-guide/idilico-2012-mourvedre-monastrell-columbia-valley-yakima/,Monastrell,2012,Idilico 12.5,Red,US,"There's a gorgeous floral lift to this silky-smooth wine. Red cherry and raspberry flavors are penetrating and ripe, but brisk with an invigorating mineral touch. Finely grained tannins linger on the finish.",Ingle Vineyard,25,90,New York,Finger Lakes,Finger Lakes,Heron Hill 2012 Ingle Vineyard Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2012-ingle-vineyard-pinot-noir-finger-lakes/,Pinot Noir,2012,Heron Hill 14.1,White,US,"A floral sensibility makes a fine first impression in this elegant, mid-weight, finely textured Chardonnay. Apple skin and dried apple underline the fruit components, accented by herb and a subtle hint of spice. A small amount of Viognier is blended in.",,34,90,California,Sonoma,Sonoma Coast,Glenwood Cellars 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/glenwood-cellars-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Glenwood Cellars 13.5,Red,France,"Made up of several different parcels scattered across the Margaux appellation, the château now has 24 acres. This 2012 is structured while also full of ripe fruit. The tannins lie behind the juicy red fruitiness and the immediately attractive ripe flavors. It should age, but not for long. Drink from 2017.",,80,90,Bordeaux,Margaux,,Château Marsac Séguineau 2012 Margaux,https://www.winemag.com/buying-guide/chateau-marsac-seguineau-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Marsac Séguineau ,Red,France,"There's an impressive richness to this wine along with elegance. With its vanilla character from the wood aging, it has smoothness and structure at the same time. At the end, the wine's freshness and juicy black fruits become more apparent. Drink from 2019.",,,90,Bordeaux,Saint-Julien,,Château Lalande-Borie 2012 Saint-Julien,https://www.winemag.com/buying-guide/chateau-lalande-borie-2012-red-saint-julien/,Bordeaux-style Red Blend,2012,Château Lalande-Borie ,Red,France,"Vanilla new-wood aromas give a wine polished by its wood aging and dense tannins. Black plum fruits show strongly along with the toasty character. It's for serious aging, so don't drink this structured wine before 2022.",,30,90,Bordeaux,Pessac-Léognan,,Château Couhins-Lurton 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-couhins-lurton-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Couhins-Lurton 13.5,Red,France,"While wood aging has given this wine a dry, firm core, it has also allowed the ripe black plum fruit flavors to develop well. The result is a rich wine, structured while also generously fruity. It is still coming together; wait until at least 2017 before drinking.",,30,90,Bordeaux,Listrac-Médoc,,Château Cap Léon Veyrin 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-cap-leon-veyrin-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Cap Léon Veyrin 13.5,Red,France,"This wine comes from vineyards owned by Saint-Julien Château Beychevelle that lie just outside the appellation. It's a sophisticated wine that has great balance between the ripe black fruits and fresh acidity. Keenly structured, it has a dark texture and layers of attractive fruit and acidity. Drink from 2018.",Les Brulières de Beychevelle,30,90,Bordeaux,Haut-Médoc,,Château Beychevelle 2012 Les Brulières de Beychevelle (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-beychevelle-2012-brulieres-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Beychevelle ,Red,France,"This juicy wine is full of rich black currant and berry fruits. They dominate the structure, giving the acidity and freshness to the dark texture of tannins. The wine is coming into balance and likely to mature relatively quickly. Drink from 2018.",,,90,Bordeaux,Pessac-Léognan,,Domaine de Grandmaison 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/domaine-grandmaison-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Domaine de Grandmaison 13,Red,France,"This round and ripe wine is already drinkable, full of juicy fruit and acidity. The structure is generous, with a core of tannins and dash of minerality from the gravel soils that are a reminder that the wine can age. Drink this delicious wine now, although it will be better from 2016.",,18,90,Bordeaux,Médoc,,Château la Gravette Lacombe 2012 Médoc,https://www.winemag.com/buying-guide/chateau-gravette-lacombe-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château la Gravette Lacombe ,Red,France,"This is a tough wine, but one with enough weight and fruit about it. It is dense and packed with potential of good things. Big fruits, big tannins and a dark structure all promise good aging with a serious, firm aftertaste. Drink from 2020.",,,90,Bordeaux,Pessac-Léognan,,Château Haut-Bergey 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-bergey-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Haut-Bergey 13,Red,France,"The team at neighboring Château Chasse-Spleen makes the wine here, giving the wine a sheen as well as enhancing its firm structure. Big tannins parallel black fruits in a promising mélange of flavors. It will age; drink from 2018.",,22,90,Bordeaux,Moulis-en-Médoc,,Château Gressier Grand Poujeaux 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-gressier-grand-poujeaux-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Gressier Grand Poujeaux 13.9,Red,US,"A core of ripe, rich black cherry and cassis flavor pulsates throughout this powerfully concentrated Cabernet Franc. It's forward and fruity in style, yet integrated oak tones and bright cranberry acidity lend balance and polish. Fine-grained, yet penetrating tannins extend the finish.",Barrel Select,43,90,New York,Finger Lakes,Finger Lakes,Damiani 2012 Barrel Select Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2012-barrel-select-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Damiani 13,Red,US,"This wine is most notable—and worth seeking out to impress friends—because it hails from a Santa Cruz Mountain vineyard that was first planted in 1922. The old-vine aromas are remarkably fresh, with black cherry juice, anise, sage and a warm leather. There's a lot of zing on the palate, with flavors of blackberry, mint and black slate.",Saint Georges Old Vines,22,90,California,Central Coast,Central Coast,Birichino 2013 Saint Georges Old Vines Zinfandel (Central Coast),https://www.winemag.com/buying-guide/birichino-2013-saint-georges-old-vines-zinfandel-central-coast/,Zinfandel,2013,Birichino 14.9,Red,US,"This blend of Grenache (60%), Syrah and Mourvèdre is fruit-focused, conveying plum and dark raspberries along with herbs and violets. It brings a pleasing sense of purity and texture to the generous fruit flavors that linger on the finish.",Pont Brûlé,32,90,Washington,Columbia Valley,Columbia Valley (WA),Burnt Bridge 2012 Pont Brûlé Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/burnt-bridge-2012-pont-brule-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Burnt Bridge 15.4,Red,US,"This comes from the producer's home vineyard site, planted originally in 1927 to a cacophony of varieties, most of which the winemaker himself is now able to identify. Subtle smoke and baked red berry and blackberry come to the fore on the nose and palate, muted at first, with an accent of orange, before building power and steam on the finish.",Carlisle Vineyard,46,90,California,Sonoma,Russian River Valley,Carlisle 2012 Carlisle Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/carlisle-2012-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Carlisle 14.1,White,US,"For Washington whites 2013 was a challenging vintage, but you would never notice on this blend of Celilo (70%) and Woodward Canyon Estate vineyards. It's immediately attractive, with notes of mineral, lemon curd, spice, toast and pear. The style is creamy yet reserved, showing good depth of flavors and pleasing subtleties with the finish lingering.",,44,91,Washington,Washington Other,Washington,Woodward Canyon 2013 Chardonnay (Washington),https://www.winemag.com/buying-guide/woodward-canyon-2013-chardonnay-other/,Chardonnay,2013,Woodward Canyon 13,Red,Spain,"Spicy, rooty aromas of raspberry and strawberry come with leafy, earthy notes and a touch of corn masa and stewed meat. The palate is fairly full but smooth, with cherry, plum and a hint of brine for flavors. A malty, earthy-tasting finish offers good mouthfeel. Drink now.",Gran Reserva,27,91,Northern Spain,Rioja,,Viña Otano 2001 Gran Reserva (Rioja),https://www.winemag.com/buying-guide/vina-otano-2001-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2001,Viña Otano 13.8,Red,US,"This 100% varietal wine from this new winery offers up notes of vanilla, herb, cocoa, cherry and woodspice. An elegant, palate-coating mouthfeel comes along with structured, dry tannins and tart acidity. An attractive wine that can be enjoyed now or held through 2020.",Exordium,55,91,Washington,Columbia Valley,Wahluke Slope,Script 2011 Exordium Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/script-cellars-2011-exordium-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2011,Script 14.6,Red,US,"Warm aromas of mocha powder and spicy white pepper mesh with the boysenberry jam foundation on this wine by the region's pioneering Franscioni family. The intriguing palate shows a lot of fennel, tarragon and black pepper, with ripe but tart boysenberry fruit and prominent lavender elements. This great wine shows the grape's herbal potential.",Garys' Vineyard,40,91,California,Central Coast,Santa Lucia Highlands,Roar 2012 Garys' Vineyard Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/roar-2012-garys-vineyard-shiraz-syrah-syrah-central-coast-santa-lucia-highlands/,Syrah,2012,Roar 14.2,Red,US,"This lightly colored, 100% varietal wine offers light notes of bubble gum, red fruit, cream and plum. The pillowy-soft, sumptuous mouthfeel is the star of the show, displaying a dazzling feel that leads to an elegant, lingering plum-filled finish.",McKinley Springs,35,91,Washington,Columbia Valley,Horse Heaven Hills,Syncline 2013 McKinley Springs Cinsault (Horse Heaven Hills),https://www.winemag.com/buying-guide/syncline-2013-mckinley-springs-other-red-cinsault-columbia-valley-horse-heaven-hills/,Cinsault,2013,Syncline 14.4,White,US,"Pure fruit aromas and delicious pear flavors give this an immediate appeal, but hints of butter and marzipan come out, too, adding complexity. It's medium bodied, dry but rounded in texture, and finishes with more fruit.",Merrillie,34,91,California,Central Coast,Livermore Valley,Steven Kent 2013 Merrillie Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/steven-kent-2013-merrillie-chardonnay-central-coast-livermore-valley/,Chardonnay,2013,Steven Kent 14.9,Red,US,"Despite his head-turning concert series at his Buellton winery, John Wright isn't losing sight of good winemaking. This Camp 4 Vineyard blend of 40% Grenache, 35% Syrah and 25% Mourvèdre offers an elegant nose of purple fruit, aromatic herbs and restrained woodiness. Elderberries and dried blueberries emerge once sipped, with cedar down the middle and pepper and Italian herbs on the edges.",,28,91,California,Central Coast,Santa Barbara County,Standing Sun 2011 G-S-M (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2011-rhone-style-red-blend-g-s-m-central-coast-santa-barbara-county/,G-S-M,2011,Standing Sun 14.5,Red,Italy,"Aromas of forest floor, perfumed berry, cooking spice and a whiff of violet lead the nose on this structured red. The firm palate offers lightly toasted oak, wild cherry, orange zest, licorice, menthol and Mediterranean herb alongside fine-grained tannins and bright acidity. Hold for complexity.",,60,91,Tuscany,Brunello di Montalcino,,Talenti 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/talenti-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Talenti 14.9,Red,US,"From an estate vineyard site run by one of the region's finest farmers, this Pinot is intense and vibrant in juicy red cherry and raspberry, with earthiness at its core. Exuberant and robust on the palate, it puts its time in oak on full display, and finishes light and bright.",Estate,76,91,California,Napa-Sonoma,Carneros,Ram's Gate 2012 Estate Pinot Noir (Carneros),https://www.winemag.com/buying-guide/rams-gate-2012-estate-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Ram's Gate 15.5,Red,US,"Grapes come from heritage selection off the Osgood farm, and the wine shows licorice-berry-chocolate syrup aromas, as well as espresso with condensed milk and pipe smoke. The tannins coat the mouth and tickle the tongue in a pleasant way, offering rich plum fruit, graphite minerality and lifting mint, all balanced with strong acidity.",Old Hat,48,91,California,Central Coast,Paso Robles,Lone Madrone 2010 Old Hat Red (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2010-old-hat-red-central-coast-paso-robles/,Red Blend,2010,Lone Madrone 14.5,Red,Argentina,"Exuberant maple and coconut aromas are forward and announce aggressive oak. In the mouth, this beefy Syrah is full but fresh, with resiny richness offset by cutting tannins and acidity. Blueberry and blackberry flavors are oaky and bring related vanilla and licorice notes in front of a lush finish.",Alta,45,91,Mendoza Province,Mendoza,,Pascual Toso 2012 Alta Syrah (Mendoza),https://www.winemag.com/buying-guide/pascual-toso-2012-alta-shiraz-syrah-syrah-mendoza/,Syrah,2012,Pascual Toso 14.6,Red,US,"This blend of Syrah, Petite Sirah, Mourvèdre and Viognier offers intriguing aromas of blackberry and plum with woodspice accents. It's pleasingly fresh and pure with rich, focused fruit flavors that linger.",L'Entente,36,91,Washington,Columbia Valley,Columbia Valley (WA),Ott & Murphy 2010 L'Entente Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ott-murphy-2010-lentente-red-columbia-valley-wa/,Rhône-style Red Blend,2010,Ott & Murphy 14.9,Red,US,"This 100% varietal wine is unabashedly appealing with pure, direct notes of coffee and plum. It's the feel that truly dazzles, with a supple velvety texture and a tart uptick on the lingering finish.",Mary's Block Windrow Vineyard,45,91,Washington,Columbia Valley,Walla Walla Valley (WA),Flying Trout 2012 Mary's Block Windrow Vineyard Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/flying-trout-2012-marys-block-windrow-vineyard-malbec-columbia-valley-walla-walla-wa/,Malbec,2012,Flying Trout 13.8,Red,US,"This Cabernet Sauvignon—with smaller amounts of Malbec, Merlot and Petit Verdot—offers satisfying freshness on the palate, with a backbone of singed herb and high-toned cherry. Stuffed with lush blackberry and cassis on the palate, it's an all-around likable wine, aged in both French and American oak, which provide a toasty oak note throughout.",Director's Cut,29,91,California,Sonoma,Alexander Valley,Francis Ford Coppola 2012 Director's Cut Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/francis-ford-coppola-2012-directors-cut-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Francis Ford Coppola 14.5,Red,Argentina,"This well-aged but still lively Malbec opens with cherry, rubber and earthy aromas that reflect time in the bottle. A focused mouthfeel belies the wine's age, while cherry, herb and medicinal flavors finish wide and flush, with more breadth than one might expect from an eight-year-old Malbec. Drink through 2019.",Limited Edition,50,91,Mendoza Province,Luján de Cuyo,,Enrique Foster 2007 Limited Edition Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/enrique-foster-2007-limited-edition-malbec-lujan-cuyo/,Malbec,2007,Enrique Foster ,Red,France,"This wine is smoky with sweet tannin and firmer wood flavors. It offers fresh, succulent fruitiness as well, with berry fruits that give fullness and density. Big and concentrated, this needs to age. Drink from 2019.",,35,91,Bordeaux,Pessac-Léognan,,Château Seguin 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-seguin-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Seguin 14.7,Red,US,"This blend of Cabernet Sauvignon (53%), Merlot (38%) and Cabernet Franc brings a whole lot of quality and value. With notes of blackberries, chocolate and dried cranberries, it shows good delineation and nuance. It's restrained yet flavorful, with pure black cherry flavors, mouthwatering acids and a firm squeeze of tannins that will benefit from some additional time in the bottle.",Cuvée,21,91,Washington,Columbia Valley,Columbia Valley (WA),Corvus 2011 Cuvée Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/corvus-2011-cuvee-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Corvus 14.9,Red,US,"Despite the cool, challenging vintage this 100% varietal wine shines through with notes of blackberry, cola, vanilla and cherry. The palate shows a pleasing mixture of tart fruit, grainy tannins and rich barrel flavors. It should only benefit from additional time in the bottle.",,39,91,Washington,Columbia Valley,Red Mountain,Corvus 2011 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/corvus-2011-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Corvus 13,Red,France,"Part of the same estate as the Margaux Mongravey but just outside the appellation line, de Braude shares something of the Margaux character. This 2012 is dense and concentrated, with powerful red and black berry flavors. Packed with both fruit and ripe tannins, it needs to age, so wait until 2017.",,17,91,Bordeaux,Haut-Médoc,,Château de Braude 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-braude-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château de Braude 13,Red,France,"This is a blend of grapes from different growers in Pomerol rather than a second wine of Château Clinet. It is made to be drunk young with its smooth tannins, generous texture and ripe Merlot fruits. It feels rich and sumptuous, a rounded wine that is lightly topped by tannins. Drink from 2017.",La Fleur de Clinet,50,91,Bordeaux,Pomerol,,Château Clinet 2011 La Fleur de Clinet (Pomerol),https://www.winemag.com/buying-guide/chateau-clinet-2011-fleur-red-pomerol/,Bordeaux-style Red Blend,2011,Château Clinet 14,Red,France,"New-wood aromas stand out strongly in this prestige cuvée from Mayne-Vieil. On the palate, they are integrating well into the rich berry fruits and ripe, lush texture. The wine needs to age and will be better from 2016.",Cuvée Aliénor,22,91,Bordeaux,Fronsac,,Château Mayne Vieil 2012 Cuvée Aliénor (Fronsac),https://www.winemag.com/buying-guide/chateau-mayne-vieil-2012-cuvee-alienor-red-fronsac/,Bordeaux-style Red Blend,2012,Château Mayne Vieil 14,Red,France,"With Hubert de Bouard of Château Angélus in Saint-Émilion acting as consultant, this is an opulent wine. It has great fruits, big tannins that are well integrated into the fruit, and a fine future. Drink this dark and very ageworthy wine from 2017.",,27,91,Bordeaux,Lussac Saint-Émilion,,Château Lyonnat 2010 Lussac Saint-Émilion,https://www.winemag.com/buying-guide/chateau-lyonnat-2010-merlot-lussac-saint-emilion/,Merlot,2010,Château Lyonnat 14.3,White,US,"A touch of hibiscus nectar seems to sweeten this gorgeously floral, fruity Gewürztraminer. It's chock full of characteristic rose petal, lychee and stone fruit flavors, but also bright, lemony and balanced despite its bold alcohol content.",,18,90,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2013 Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2013-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Sheldrake Point 14,Red,Spain,"Rustic, lightly stalky aromas of saucy plum are earthy and stir interest. The palate is lively, with weight and tomatoey acidity. Saucy, herbal flavors of plum and tomato are briny and lightly oaked, while leather and earthy notes work the finish.",Torremayor Una Crianza de 12 Meses,18,89,Central Spain,Extremadura,,Viña Santa Marina 2010 Torremayor Una Crianza de 12 Meses Tempranillo (Extremadura),https://www.winemag.com/buying-guide/vina-santa-marina-2010-torremayor-una-crianza-12-meses-tempranillo-extremadura/,Tempranillo,2010,Viña Santa Marina 14.5,Red,US,"Smooth and soft, this smells like raspberries and wild blackberries, feels plush on the palate and tastes true to type. It's on the verge of sweetness due presumably to very ripe grapes and maybe aging in new oak barrels.",,20,89,California,Sierra Foothills,Amador County,Fiddletown Cellars 2012 Zinfandel (Amador County),https://www.winemag.com/buying-guide/fiddletown-cellars-2012-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Fiddletown Cellars 14,Red,Spain,"Chunky blackberry aromas lead the opening, while dessicated prune/raisin notes rest in the background. This is a full, weighty wine with a ripe but balanced palate. Mixed black-fruit flavors dry out fairly fast, leaving mild toasty bitterness on the finish.",Crianza,30,89,Northern Spain,Ribera del Duero,,Montebaco 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/montebaco-2011-crianza-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2011,Montebaco 13.2,White,US,"Coming from 45-year old plantings, this warm-vintage wine is quite aromatically light for the variety, with notes of quinine, spice, pear and flowers. It drinks dry with a broad feel to the lightly spritzy fruit. Spice flavors are backed by a sense of acid balance that draws out the finish. This wine takes time to get going but proves worthy.",Atavus Vineyard,27,89,Washington,Washington Other,Columbia Gorge (WA),Analemma 2013 Atavus Vineyard Gewürztraminer (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/analemma-2013-atavus-vineyard-gewurztraminer-other-columbia-gorge-wa/,Gewürztraminer,2013,Analemma 13.9,Red,Argentina,"Light, leafy, earthy aromas of plum and tomato accurately announce a lively, fresh palate with spicy, peppery flavors of earth, red plum and cranberry. Juicy acidity, dry but ripe red fruit and earthy complexity make for a strong finish.",,20,89,Other,Alto Valle del Río Negro,,Verum 2013 Pinot Noir (Alto Valle del Río Negro),https://www.winemag.com/buying-guide/verum-2013-pinot-noir-alto-valle-rio-negro/,Pinot Noir,2013,Verum 13,Red,France,"Ripe and juicy, this is an attractive wine already. It is packed with black currant flavors from the 60% Cabernet Sauvignon in the blend. That gives the wine a fruity character, allowing the drier tannins a supporting role that promises some aging. Drink now and to 2022.",,15,88,Bordeaux,Médoc,,Château la Valière 2012 Médoc,https://www.winemag.com/buying-guide/chateau-valiere-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château la Valière 14.8,Red,US,"A blend of fruit from Sea Shell and Shoemaker vineyards on Paso's Eastside, this blends black cherry aromas with pungent cigar box and toasted sage. It's lively on the palate, with acidic flare and a nice tannic structure. The red fruit and dark spice flavors culminate in an uplifting, anise-flecked finish.",The Jetty,21,88,California,Central Coast,Paso Robles,Pali 2012 The Jetty Red (Paso Robles),https://www.winemag.com/buying-guide/pali-2012-jetty-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Pali 13,White,US,"This perfumed Chardonnay bursts from the glass with intense peach, tangerine and blossom aromas. It's forward and fruity on the palate as well, but elegantly balanced with crisp lemon acidity and enticing wisps of toast and spice.",Oregon Road,18,88,New York,Long Island,North Fork of Long Island,Sherwood House Vineyards 2013 Oregon Road Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/sherwood-house-2013-oregon-road-chardonnay-long-island-north-fork/,Chardonnay,2013,Sherwood House Vineyards 14.5,Red,US,"This 100% varietal provides a pretty example of Petite Sirah, with appealing accents of dark coffee and plum. The soft, supple feel to the fruit flavors belies the firm tannins at this wine's core. Amaro-like bitters on the finish are the only thing that holds this wine back from reaching further heights.",Trout Trilogy,30,88,Idaho,,,Sawtooth 2011 Trout Trilogy Petite Sirah,https://www.winemag.com/buying-guide/sawtooth-2011-trout-trilogy-petite-sirah-snake-river-valley/,Petite Sirah,2011,Sawtooth 12.5,Red,US,"While round and supple in style, this has a puckering note of sour plums that mingle amid ripe blackberry and cherry flavors. It's uniquely tart and rich, but nuanced with fine, layered tannins and just a touch of brine that lingers on the finish.",Ingle Vineyard,25,88,New York,Finger Lakes,Finger Lakes,Heron Hill 2012 Ingle Vineyard Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2012-ingle-vineyard-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Heron Hill 12.5,Red,France,"This structured wine tastes young, showing considerable tannins at this stage. Its weight gives it potential, however, and the wine will show blackberry flavors and juicy acidity by 2017.",Arnozan Réserve des Chartrons,10,88,Bordeaux,Bordeaux,,Producta Vignobles 2012 Arnozan Réserve des Chartrons (Bordeaux),https://www.winemag.com/buying-guide/producta-vignobles-2012-arnozan-reserve-chartrons-red-bordeaux/,Bordeaux-style Red Blend,2012,Producta Vignobles 14.9,Red,US,"Deep red fruit aromas lay across nicely rounded cedar, applewood and milk chocolate notes. The fairly tannic palate is more about texture than flavor, with tension linking blueberry ripeness to plum-skin tartness. Still very firm in structure, this will open up in 2017 or so.",Mustard Creek,38,88,California,Central Coast,Paso Robles,Peachy Canyon 2012 Mustard Creek Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-mustard-creek-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Peachy Canyon 13.9,Red,US,"Cherry candy, vanilla liqueur and spearmint rise to the nose of this well priced wine by Steve McClean. Dark chocolate-covered cherries and a prominent black pepper character show on the palate.",One Last Syrah,20,88,California,California Other,California,McClean X 2010 One Last Syrah Syrah (California),https://www.winemag.com/buying-guide/mcclean-x-2010-one-last-syrah-shiraz-syrah-syrah-other/,Syrah,2010,McClean X 9.8,White,US,"A first release from this new winery from long-time winemaker Rob Owen, this brings an appealing aroma profile of lime, slate and white peach. It drinks off dry (20g/L residual sugar) with abundant stone-fruit flavors that show good depth and intensity.",The Woodlark Dineen Vineyard,11,88,Washington,Columbia Valley,Yakima Valley,Pastoral 2013 The Woodlark Dineen Vineyard Riesling (Yakima Valley),https://www.winemag.com/buying-guide/pastoral-2013-woodlark-dineen-vineyard-riesling-columbia-valley-yakima/,Riesling,2013,Pastoral 14.7,Red,US,"This cool-vintage wine offers restrained notes of toast, dried herbs, vanilla, mocha and blueberry. It's lighter in style than recent vintages, with tart fruit flavors backed by grainy tannins.",,45,88,Washington,Columbia Valley,Columbia Valley (WA),Northstar 2011 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northstar-2011-merlot-columbia-valley-wa/,Merlot,2011,Northstar 14.5,Red,Italy,"Earthy, almost funky, aromas of tilled soil, leather, toast and game take shape in the glass. The palate offers dried black cherry, powdered sage, tobacco and an anisette note alongside assertive tannins. Drink after 2018.",,50,88,Tuscany,Brunello di Montalcino,,Renieri 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/renieri-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Renieri 13.5,Red,France,"This dense and solid wine comes from the eastern ends of the Entre-deux-Mers. It is full of black fruits that balance the firm, dry tannins. Juicy acidity bursts in at the end for a wine that's already delicious and will age well. Best to drink from 2017.",,10,88,Bordeaux,Bordeaux,,Château Grand Marchand 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-grand-marchand-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Grand Marchand 13,Red,France,"This attractive wine has smoothed out the sometimes rough edges of Listrac and given a ripe, purple hue to the berry fruits. Showing much of the acidity of the vintage, it's about fruit and freshness.",,,88,Bordeaux,Listrac-Médoc,,Château Fourcas-Borie 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-fourcas-borie-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Fourcas-Borie 13.9,Red,US,"This blend of Cabernet Sauvignon (68%) and Syrah offers aromas of blue fruit, smoked meat, tire rubber and herbs. It's sweet and flavorful with abundant plum notes.",Post No. 35,12,88,Washington,Columbia Valley,Columbia Valley (WA),Charles & Charles 2013 Post No. 35 Cabernet Sauvignon-Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/charles-charles-2013-post-no-35-red-blend-cabernet-sauvignon-syrah-columbia-valley-wa/,Cabernet Sauvignon-Syrah,2013,Charles & Charles 13.9,Red,Argentina,"Floral red-fruit aromas are slightly medicinal and suggestive of cherry cough drop. A healthy, chewy mouthfeel and flavors of plum and raspberry end with textural solidity and modest refinement. This is an interesting mix of 55% Petit Verdot with Cabernets Sauvignon and Franc, and a dash of Malbec.",,20,88,Mendoza Province,La Consulta,,Chaman 2012 Red (La Consulta),https://www.winemag.com/buying-guide/chaman-2012-red-consulta/,Bordeaux-style Red Blend,2012,Chaman 14,Red,Italy,"Aromas of toasted oak, vanilla, spiced plum, leather and a whiff of game lead the nose. The rich palate offers baked black fruit, sage, tobacco and anisette alongside a backbone of assertive tannins.",,,88,Tuscany,Brunello di Montalcino,,Cava d'Onice 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/cava-donice-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Cava d'Onice 12,Sparkling,Spain,"Dusty, creamy aromas of yeast, oak and vanilla open this rosé. The palate is more crisp and pure, with scouring acidity and overall tightness. Cranberry, red plum and briny flavors finish fresh and citric, with a hint of stony minerality.",Brut Rosat,17,88,Catalonia,Cava,,Bohigas NV Brut Rosat Sparkling (Cava),https://www.winemag.com/buying-guide/bohigas-nv-brut-rosat-sparkling-cava/,Sparkling Blend,,Bohigas 13.9,Red,US,"Temptingly ripe aromas and flavors make this a very generous wine. It also has some complexity due to a slight earthy, savory accent in the aroma that returns on the finish. Medium to full bodied, it will pair well with robust, meaty dishes and will be perfect for sipping after a meal.",Lot 464,13,88,California,Central Valley,Lodi,Cameron Hughes 2012 Lot 464 Zinfandel (Lodi),https://www.winemag.com/buying-guide/cameron-hughes-2012-lot-464-zinfandel-central-valley-lodi/,Zinfandel,2012,Cameron Hughes 15,Red,Italy,"Aromas of underbrush, prune, plum steeped in spirits, leather and fennel lead the nose. The ripe, fleshy palate shows mature wild cherry, pomegranate, white pepper, eucalyptus, licorice and espresso alongside brooding tannins. This is more about sheer muscle than complexity, and the heat of alcohol that gives a one-dimensional character.",,60,88,Tuscany,Brunello di Montalcino,,Voliero 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/voliero-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Voliero 15.2,Red,US,"Cedar and sandalwood aromas lead into mellow but attractive fruit flavors suggesting plum and pomegranate. The suave texture seems perfect for the soothing character and seemingly mature, complex flavors. A touch of tannin and firm acidity keep it appetizing even with the relatively high alcohol.",,36,88,California,Sierra Foothills,Sierra Foothills,Zilaro Cellars 2012 Barbera (Sierra Foothills),https://www.winemag.com/buying-guide/zilaro-cellars-2012-barbera-sierra-foothills/,Barbera,2012,Zilaro Cellars 12,Red,US,"Mostly Merlot (79%) along with Cabernet Sauvignon (16%), Malbec (3%) and Petit Verdot, this aromatic wine conveys sugared plum, green herbs and red currant, with the oak seeming dialed back. Sweet cherry and blackberry flavors are backed by plump, easy-drinking tannins.",Sauce,12,88,Washington,Columbia Valley,Columbia Valley (WA),Zero One Vintners 2012 Sauce Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/zero-one-vintners-2012-sauce-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Zero One Vintners 13,White,US,"A true push of the Chardonnay envelope, this wine is crazy in acidity at first, a crispness that softens over time into toasted hazelnut. Grapes are sourced from lots separated by the producer from Keefer Ranch, a tremendous site,. Wet stone and lemon dominate on the palate, begging to be matched with food.",Babushka,36,88,California,Sonoma,Russian River Valley,Zepaltas 2012 Babushka Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/zepaltas-2012-babushka-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Zepaltas 15,Red,Spain,"Char and coffee notes ride high on this Tempranillo's black-fruit bouquet. Grabby tannins and an overriding scratchy quality control the palate, which is full, ripe, tannic and abrasive. Dark flavors of blackberry and chocolate end with notes of espresso and black pepper.",,15,88,Northern Spain,Vino de la Tierra de Castilla y León,,Venta Mazzaron 2012 Tempranillo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/venta-mazzaron-2012-tempranillo-vino-tierra-castilla-leon/,Tempranillo,2012,Venta Mazzaron 14,Red,Italy,"This delivers classic Sangiovese aromas of pressed rose, violet, perfumed berry and forest floor with a balsamic note. The palate shows dried black cherry, vanilla, licorice and confectionary note alongside a bitter accent of powdered sage. Astringent tannins lead to an abrupt, drying finish.",,35,88,Tuscany,Brunello di Montalcino,,Il Paradiso di Frassina 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/il-paradiso-frassina-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Il Paradiso di Frassina 13.5,Red,Italy,"A blend of Cabernet Sauvignon, Merlot and Syrah, this vibrant wine conveys aromas of black currant, red berry and cooking spice. The savory palate offers black cherry and ground pepper alongside relaxed tannins. Drink through 2016.",Borgeri,28,88,Tuscany,Bolgheri,,Giorgio Meletti Cavallari 2013 Borgeri (Bolgheri),https://www.winemag.com/buying-guide/giorgio-meletti-cavallari-2013-borgeri-red-bolgheri/,Red Blend,2013,Giorgio Meletti Cavallari 14.5,Red,US,"Lighter in color than the typical Cabernet from the state, this wine brings appealing notes of coffee, dusty chocolate and dark plum. The extraction is dialed back giving a very elegant feel to the fruit flavors and tannins, with vanilla lingering on the finish.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Hamilton 2010 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hamilton-2010-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Hamilton ,Red,US,"A blend of Red Willow Merlot (61%) and Angela's Vineyard Cabernet Sauvignon, this wine offers savory aromas of herbs, nori and peanut shells. The palate shows good concentration to the sweet coffee and cherry flavors that display a supple feel and are backed by lightly chewy tannins.",Nana,44,88,Washington,Columbia Valley,Columbia Valley (WA),Efeste 2011 Nana Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/efeste-2011-nana-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Efeste 12.4,White,US,"This aromatic wine features melon, red apple skin and tropical notes. It drinks a hair off dry with a broad, rich feel to the fruit flavors.",Lawrence Vineyard,14,88,Washington,Columbia Valley,Columbia Valley (WA),Gård 2013 Lawrence Vineyard Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2013-lawrence-vineyard-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2013,Gård 14.4,Red,US,"This blend of 52% Syrah, 34% Cabernet Sauvignon and 14% Merlot offers strong notes of green olive, ham hock and herbs. It's loaded with mesquite flavors with slightly astringent tannins, narrowing toward the finish.",Don Isidro,22,88,Washington,Columbia Valley,Columbia Valley (WA),Gård 2012 Don Isidro Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2012-don-isidoro-red-columbia-valley-wa/,Red Blend,2012,Gård 14,Red,Italy,"Structured and round, this Syrah opens with aromas of earth, game, underbrush, ripe black fruit and spice. The robust palate offers ripe blackberry, crushed raspberry, ground black pepper and a gamy note alongside smooth tannins. Drink through 2016.",Perenzo,65,88,Tuscany,Maremma Toscana,,Fattoria di Magliano 2010 Perenzo (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-magliano-2010-perenzo-shiraz-syrah-syrah-maremma-toscana/,Syrah,2010,Fattoria di Magliano 14.5,Red,Italy,"The light garnet color, brick rim and tertiary aromas indicate this is evolving quickly. The palate is more vibrant, displaying menthol, steeped cherry, plum cake, vanilla and licorice alongside bracing tannins. Drink after 2017.",,55,88,Tuscany,Brunello di Montalcino,,Fattoria dei Barbi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fattoria-barbi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Fattoria dei Barbi 14,Red,US,"The intriguing nose presents juicy grape candy, but in a serious way, with black licorice and maduro cigar notes. It's lighter than expected once sipped, but strong flavors of smoked meats and boysenberry fruit touch all parts of the palate.",Reserve,65,88,California,Central Coast,Santa Ynez Valley,Coquelicot 2011 Reserve Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2011-reserve-merlot-central-coast-santa-ynez-valley/,Merlot,2011,Coquelicot 14,Red,France,"Set on the plateau of Saint-Émilion, this 12-acre property has produced a structured and firm wine. It is solid with tannins, dark with its black fruits and rich with superripe Merlot. Drink from 2018.",,17,88,Bordeaux,Saint-Émilion,,Château Truquet 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-truquet-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Truquet 13,Red,France,"This wine has good potential. While for now, it is dry and cut with tannins, the fruit and rich blackberry flavors are promising a rounded, full future. Wood aging has smoothed the wine and added a touch of toast to the black currant fruits. Drink from 2018.",,55,88,Bordeaux,Haut-Médoc,,Château Ramage la Batisse 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-ramage-batisse-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Ramage la Batisse 13,Red,France,"Old vines from a 10-acre vineyard are the backbone of this wine. Ripe and concentrated, it offers aromas and flavors of mint from the wood aging along with a dominant Cabernet black currant and berry fruitiness. This is going to develop well, so drink from 2018.",,32,88,Bordeaux,Haut-Médoc,,Château Peyredon Lagravette 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-peyredon-lagravette-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Peyredon Lagravette 14,Red,US,"Intriguing aromas suggest barrel spices, vanilla and green herbs, with some of the notes seeming to tussle. The plum flavors are sweet with tart acidity and lightly chalky tannins.",Limited Release,32,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Winery 2012 Limited Release Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-winery-2012-limited-release-malbec-columbia-valley-wa/,Malbec,2012,Columbia Winery 14,Red,US,"This wine seems disjointed at present with notes of green herbs, leather, cherry and orange peel. The cherry flavors have good density and richness along with tart acidity but the dry, scratchy tannins distract. Give it extended time in the bottle or a very long decant.",Reserve,90,88,Washington,Columbia Valley,Yakima Valley,Ded.Reckoning 2010 Reserve Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/dedreckoning-2010-reserve-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2010,Ded.Reckoning 12.7,White,US,"Stainless-steel fermented and aged, this 100% varietal wine suggests kumquat, talc and wet stone. The flavor concentration is light with taut acidity the focus. It needs food; pair it with shellfish to see it shine.",Boushey Vineyard,20,88,Washington,Columbia Valley,Yakima Valley,Syncline 2013 Boushey Vineyard Picpoul (Yakima Valley),https://www.winemag.com/buying-guide/syncline-2013-boushey-vineyard-other-white-picpoul-columbia-valley-yakima/,Picpoul,2013,Syncline 13.8,Red,US,"Made from fruit off of the Cira and Shoemaker vineyards on Paso's Eastside, this hits the nose with pipe tobacco, plums and licorice, with a nice stony minerality too. It's quite restrained for a bombastic grape, with olallieberry, crushed herbs and a steady focus on black rocks. The tannins are present but not overdone.",,20,88,California,Central Coast,Paso Robles,Tower 15 2012 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/tower-15-2012-petite-sirah-central-coast-paso-robles/,Petite Sirah,2012,Tower 15 15,Red,Italy,"Aromas suggest underbrush, scorched soil, stewed black fruit, pressed rose petal and a whiff of game. The warm palate offers steeped prune, fig, grilled herb and a leathery note alongside the heat of evident alcohol. Drink 2016–2021.",Vigna del Lago Riserva,100,88,Tuscany,Brunello di Montalcino,,Val di Suga 2009 Vigna del Lago Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/val-suga-2009-vigna-lago-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Val di Suga 14.9,Red,US,"Coffee spice and cran-raspberry juice aromas greet the nose. This is rich on the palate at first, but a decent bitterness and acidity grace the edges, proving both full and bright, though a tad hot.",,35,88,California,Central Coast,Sta. Rita Hills,Roblar 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/roblar-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Roblar 13.4,Red,US,"The solar-powered winery produces a wine with aromas of raw meat, blueberry, graphite and a bit of barrel smoke. The palate shows bountiful purple fruit ripeness, but it's cut with wet slate minerality and an herbaceous quality that gives complexity and depth.",Estate,32,88,California,Central Coast,Edna Valley,Tolosa 2011 Estate Syrah (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2011-estate-shiraz-syrah-syrah-central-coast-edna-valley/,Syrah,2011,Tolosa 14.5,Red,Italy,"Stewed black fruit, underbrush, grilled sage, game and scorched earth aromas lead the nose. The concentrated, one-dimensional palate doles out overripe cherry-berry, spiced plum, licorice and a confectionary note alongside bold tannins.",Vigna Fonte Lattaia,89,88,Tuscany,Brunello di Montalcino,,Terralsole 2010 Vigna Fonte Lattaia (Brunello di Montalcino),https://www.winemag.com/buying-guide/terralsole-2010-vigna-fonte-lattaia-sangiovese-brunello-montalcino/,Sangiovese,2010,Terralsole 14,Red,US,"In this intriguing wine, the grape—one of California's pre-Prohibition favorites—shows anise- and pepper-crusted roast beef aromas against a red-fruit canvas. It's smooth and airy on the palate, but with lots of Bing cherry flavor and bright acidity.",J.D. Hurley,24,88,California,Central Coast,Santa Clara Valley,Martin Ranch 2011 J.D. Hurley Carignane (Santa Clara Valley),https://www.winemag.com/buying-guide/martin-ranch-2011-jd-hurley-carignan-carignane-central-coast-santa-clara-valley/,Carignane,2011,Martin Ranch 14.2,Red,US,"Black currants, cranberry, pomegranate and stewed plum fruits meet with pencil shavings and sagebrush on the nose. Flavors are relatively light and straightforward, with dark red raspberry ripeness and tart plum skin tannins.",,35,88,California,Central Coast,Santa Barbara County,Ken Brown 2012 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/ken-brown-2012-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2012,Ken Brown 14,White,Argentina,"Butter, toffee, oak and sawdust aromas make up the bouquet. In the mouth, white-grape tannins are firm and grabby. Flavors of citrus, pineapple, melon, banana and oak are tropical and end soft, with buttery weight. Drink now.",G Lot,32,88,Mendoza Province,Tupungato,,Luca 2013 G Lot Chardonnay (Tupungato),https://www.winemag.com/buying-guide/luca-2013-g-lot-chardonnay-tupungato/,Chardonnay,2013,Luca 13.2,White,US,"Straightforward, bold and balanced, it's a no-nonsense wine with fresh fruit flavors, medium body and crisp acidity to keep it lively. It should be great with seafood, and has the tangy texture to balance out creamy dishes and fresh cheeses.",,25,88,California,Mendocino County,Anderson Valley,Handley 2013 Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/handley-2013-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2013,Handley 13.5,White,Argentina,"A unique rendition of the variety, this is smoky and charred to the max, with nothing else escaping from the bouquet. In the mouth, the acidity is ripping and tight, creating purity and elegance. Super smoky, toasty flavors of green apple and citrus fruits finish woody in flavor but chiseled in feel. Drink through 2017.",Signature Barrel Fermented,20,88,Mendoza Province,Valle de Uco,,Susana Balbo 2014 Signature Barrel Fermented Torrontés (Valle de Uco),https://www.winemag.com/buying-guide/susana-balbo-2014-signature-barrel-fermented-torrontes-valle-uco/,Torrontés,2014,Susana Balbo 13.5,Red,US,"This blend of 60% Cabernet Sauvignon and 40% Syrah offers varietally blended aromas of black currant, charred hardwood and black pepper. It's very jammy and hedonistic on the palate, with hot blueberry pie and toasted vanilla-bean elements, yet the tannins and acidity hold the powerful flavors in check.",,10,88,California,Central Coast,Santa Barbara County,Ringer 2012 Cabernet Sauvignon-Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/ringer-2012-red-blend-cabernet-sauvignon-syrah-central-coast-santa-barbara-county/,Cabernet Sauvignon-Syrah,2012,Ringer 12,White,US,"A combination of American and Hungarian oak lends sultry spice, smoke and herb tones to this elegant wine. Freshly pressed apple and pear flavors are a touch savory on the palate, but the wine finishes brisk and bright.",Barrel Fermented RTR Estate Vineyard,16,88,New York,Finger Lakes,Finger Lakes,Red Tail Ridge 2013 Barrel Fermented RTR Estate Vineyard Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/red-tail-ridge-2013-barrel-fermented-rtr-estate-vineyard-chardonnay-finger-lakes/,Chardonnay,2013,Red Tail Ridge 11.1,White,US,"Fresh green sage and tarragon notes lend an herbaceous freshness to this elegant off-dry Riesling. It's dancingly delicate on the palate, but sunny yellow cherry and tangerine flavors are bright and concentrated.",Semi-Dry,15,88,New York,Finger Lakes,Finger Lakes,Red Newt Cellars 2013 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/red-newt-cellars-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Red Newt Cellars 14.1,Red,US,"Aromas recall dried herbs, blueberry, dill and vanilla. The palate brings rich blue fruit and cocoa flavors backed by firm, slightly dry tannins.",,28,88,Washington,Columbia Valley,Columbia Valley (WA),Mercer 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mercer-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Mercer 14.5,Red,Italy,"This opens with aromas of toast, vanilla and stewed plum. The rich, monolithic palate offers fleshy black cherry, vanilla, anisette, plum cake and a confectionary note alongside round tannins. Drink 2016–2022.",Poggio Doria,,88,Tuscany,Brunello di Montalcino,,Tenute Silvio Nardi 2010 Poggio Doria (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenute-silvio-nardi-2010-poggio-doria-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenute Silvio Nardi 14,Red,Italy,"Aromas of wild berry, blue flower, vanilla and oak take shape in the glass. The palate offers mature black cherry, vanilla, menthol, mocha and dried sage alongside assertive tannins. It doesn't have quite enough fruit richness to support the tannins. Drink after 2017.",,45,88,Tuscany,Brunello di Montalcino,,Madonna Nera 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/madonna-nera-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Madonna Nera 13.3,White,US,"Tart gooseberry and grapefruit notes are restrained on the nose but concentrate considerably on the palate. Dry and brisk, yet satisfyingly weighty in mouthfeel, it finishes with a cutting edge of lime and sea salt.",Katherine's Field,24,88,New York,Long Island,North Fork of Long Island,Macari 2013 Katherine's Field Sauvignon Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2013-katherines-field-sauvignon-blanc-long-island-north-fork/,Sauvignon Blanc,2013,Macari 14,Red,Argentina,"This is stalky and rustic on the nose, with Band-Aid and leather aromas accenting berry and plum scents. In the mouth, it is both jammy and a bit abrasive; burnt flavors of plum, raspberry and blackberry finish with herbal influences and raw tannins.",,27,88,Mendoza Province,Mendoza,,Luigi Bosca 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/luigi-bosca-2012-malbec-mendoza/,Malbec,2012,Luigi Bosca 11.1,White,US,"Zesty pink grapefruit, lime and lemon abound in this refreshingly spine-tingling wine. Delicately framed, it's sunny and tangerine-sweet on the midpalate, finishing spry and crisp.",Estate,16,88,New York,Finger Lakes,Finger Lakes,Rooster Hill 2013 Estate Riesling (Finger Lakes),https://www.winemag.com/buying-guide/rooster-hill-2013-estate-riesling-finger-lakes/,Riesling,2013,Rooster Hill 13,Red,Italy,"This polished red opens with aromas of ripe berry, toasted oak and a whiff of blue flower. The vibrant palate delivers juicy red cherry, crushed raspberry and ground black pepper framed between bright acidity and supple tannins.",Amaranto,20,88,Tuscany,Maremma Toscana,,Podere San Cristoforo 2013 Amaranto (Maremma Toscana),https://www.winemag.com/buying-guide/podere-san-cristoforo-2013-amaranto-sangiovese-maremma-toscana/,Sangiovese,2013,Podere San Cristoforo 14.5,Red,Italy,"Aromas of toast, espresso and meat juices lead the nose. The palate offers oak, cured meat, grilled herb and dried red fruit alongside firm but fine-grained tannins. Drink 2016–2022.",,50,88,Tuscany,Brunello di Montalcino,,Podere La Vigna 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/podere-vigna-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Podere La Vigna 14,Red,Italy,"Aromas of dark berry, blue flower, baking spice and a whiff of forest floor come together in the glass. The vibrant palate starts off with wild cherry, clove and sage but then loses some steam midpalate. Fine-grained but not very persistent tannins offer support. It's already surprisingly accessible. Drink through 2016–2020.",,45,88,Tuscany,Brunello di Montalcino,,Pinino 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/pinino-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Pinino 14.5,Red,Argentina,"Dark, minty, inky aromas of blackberry are rugged. Same for the palate, which is pinched and rubbery, with grabby tannins. Flavors of toasted, blackened berry fruits are chocolaty and well oaked. Raw heat and minty, coffee flavors rev up the finish on this Malbec-led blend.",Trinità Grand Reserve,26,88,Mendoza Province,Luján de Cuyo,,Piattelli 2010 Trinità Grand Reserve Red (Luján de Cuyo),https://www.winemag.com/buying-guide/piattelli-2010-trinita-grand-reserve-red-lujan-cuyo/,Bordeaux-style Red Blend,2010,Piattelli 14.5,Red,Italy,"Spiced plum, mocha, leather and Mediterranean herb are some of the aromas that jump from the glass. The one-dimensional palate delivers oak, anisette, stewed plum, vanilla, menthol and a confectionary note alongside drying tannins.",,60,88,Tuscany,Brunello di Montalcino,,Val di Suga 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/val-suga-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Val di Suga 13.9,Red,US,"Quite light in color, this blend of Mourvèdre (62%), Grenache (24%) and Syrah offers pleasingly pure notes of herbs, white pepper, pine needles and cranberry. It's quite elegantly styled with a pillowy-soft feel and an appealing sense of purity. It will shine at the dinner table.",Madrigal,24,88,Washington,Columbia Valley,Columbia Valley (WA),Northwest Cellars 2011 Madrigal Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northwest-cellars-2011-madrigal-red-columbia-valley-wa/,Rhône-style Red Blend,2011,Northwest Cellars 13.9,Red,US,"This wine is 100% varietal, featuring light and appealing notes of herbs, freshly tilled soil, purple fruit and violets along with high-toned barrel spices. It's full bodied yet remains elegant with abundant cherry flavors accented by peppery spices backed by a firm squeeze of tannins and tart acids—a high-quality example of the variety. It needs food to truly shine.",Art Den Hoed Vineyard,32,88,Washington,Columbia Valley,Yakima Valley,Northwest Cellars 2011 Art Den Hoed Vineyard Petite Sirah (Yakima Valley),https://www.winemag.com/buying-guide/northwest-cellars-2011-art-den-hoed-vineyard-petite-sirah-columbia-valley-yakima/,Petite Sirah,2011,Northwest Cellars 15,Red,US,"This blend offers notes of herbs, woodspice, black licorice and cherry. It's full of sweet black fruit flavors, with the alcohol riding high and providing some distraction.",Bad Attitude,15,88,Washington,Columbia Valley,Walla Walla Valley (WA),Nodland 2010 Bad Attitude Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/nodland-2010-bad-attitude-red-columbia-valley-walla-walla-wa/,Red Blend,2010,Nodland 13.6,White,US,"A blend of equal parts Williamson and Bitner vineyards, this wine is brightly aromatic with notes of lychee, lime and white peach. The palate drinks almost completely dry with a mixture of stone fruit and citrus flavors bringing a lightly tannic feel.",Sunny Slope Cuvee,12,88,Idaho,,,Koenig Vineyards 2012 Sunny Slope Cuvee Riesling,https://www.winemag.com/buying-guide/koenig-2012-sunny-slope-cuvee-riesling-snake-river-valley/,Riesling,2012,Koenig Vineyards 13.5,Red,US,"While toast and spice are prominent on the nose, oak notes integrate elegantly on the palate of this plush, full-bodied Bordeaux-style blend. It's juicy and fruit forward, with soft, chalky tannins showcasing sultry, ripe cassis and blackberry flavors.",Fatalis Fatum,35,88,New York,Long Island,Long Island,Wölffer 2011 Fatalis Fatum Red (Long Island),https://www.winemag.com/buying-guide/wolffer-2011-fatalis-fatum-red-long-island/,Bordeaux-style Red Blend,2011,Wölffer 14.8,White,US,"This smells at first like butter, butterscotch and buttered popcorn. It tastes the same and comes with a soft, creamy texture and full body. On the second and third sips, however, flavors become more fruity, vivid and refreshing, showcasing peach, apricot and fig. Underlying crisp acidity works through the butteriness for good balance.",The Heritage Collection,13,88,California,Central Valley,Lodi,Peirano 2013 The Heritage Collection Viognier (Lodi),https://www.winemag.com/buying-guide/peirano-2013-the-heritage-collection-viognier-central-valley-lodi/,Viognier,2013,Peirano 13.8,Red,US,"This is lighter in style, but nicely dry, balanced, appetizing and complete. It smells like red cherries and cranberries and tastes fresh, nicely tart and lively. At the same time it feels firmly tannic and palate-cleansing. This will be a super-versatile wine with food.",The Heritage Collection,13,88,California,Central Valley,Lodi,Peirano 2013 The Heritage Collection Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/peirano-2013-the-heritage-collection-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2013,Peirano 11.9,Dessert,US,"Dark golden-honey in color, this viscous, creamy and rich dessert wine remains balanced and not overly sweet, the acidity tête-à-tête with the sugar. Orange, peach and apricot vie for attention, ultimately complementing one another around a light body and finish.",Late Harvest Landa Vineyards,28,88,California,Sonoma,Sonoma Valley,Anaba 2011 Late Harvest Landa Vineyards Viognier (Sonoma Valley),https://www.winemag.com/buying-guide/anaba-2011-late-harvest-landa-viognier-sonoma-valley/,Viognier,2011,Anaba 14.5,Red,Italy,"A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, this opens with aromas of red currant, plum, cedar, bell pepper and toasted oak. The palate offers dried black cherry, grilled herb, espresso and vanilla alongside ripe but rather fleeting tannins.",Guarda Boschi,45,88,Tuscany,Bolgheri Superiore,,Fornacelle 2011 Guarda Boschi (Bolgheri Superiore),https://www.winemag.com/buying-guide/fornacelle-2011-guarda-boschi-red-bolgheri-superiore/,Red Blend,2011,Fornacelle 14,Red,Italy,"Aromas suggest scorched earth, toast, wet fur, game and overripe black fruit. The warm palate offers spiced plum, grilled herb, cocoa and a confectionary note cocoa alongside velvety tannins. Drink through 2019.",Riserva,50,88,Tuscany,Brunello di Montalcino,,Il Paradiso di Frassina 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-paradiso-frassina-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Il Paradiso di Frassina 12.5,White,US,"Blossoms and spice mingle with smoke and apples in this concentrated, aromatic wine. Dry in style, it's remarkably lithe on the palate, with a lingering finish marked by white-tea tannins.",Reserve,20,88,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Reserve Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-reserve-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Heron Hill 14.3,White,US,"This blend has a slightly meaty, chicken-broth aroma from the Sémillon, and toasty, buttery flavors from the Chardonnay, followed by a lingering finish. It is medium bodied, silky, smooth and elegant.",Semonnay,19,88,California,Central Coast,Livermore Valley,Fenestra 2013 Semonnay White (Livermore Valley),https://www.winemag.com/buying-guide/fenestra-2013-semonnay-white-central-coast-livermore-valley/,White Blend,2013,Fenestra 12.5,White,Italy,"Aromas of beeswax, honeysuckle and broom lead the nose on this juicy white. The concentrated palate offers white peach, apricot and nectarine zest alongside bright acidity.",Le Stoppie,15,88,Tuscany,Maremma Toscana,,Fattoria San Felo 2013 Le Stoppie Vermentino (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-san-felo-2013-le-stoppie-italian-white-vermentino-maremma-toscana/,Vermentino,2013,Fattoria San Felo 14,Red,Italy,"This opens with aromas of cured meat, sweaty leather and a stalky note of moist hay. The dense palate is more expressive, offering mature black cherry, spiced plum, mocha, vanilla and a confectionary note alongside velvety tannins.",Vigna Manapetra,48,88,Tuscany,Brunello di Montalcino,,Fattoria La Lecciaia 2010 Vigna Manapetra (Brunello di Montalcino),https://www.winemag.com/buying-guide/fattoria-lecciaia-2010-vigna-manapetra-sangiovese-brunello-montalcino/,Sangiovese,2010,Fattoria La Lecciaia 14,Red,Italy,"Garnet colored with brick tones around the rim, this offers aromas of underbrush, vanilla, leather and dried berry. The palate is still rather closed but displays dried red cherry, white pepper, clove and savory herb alongside austere tannins and fresh acidity. Drink 2017–2022.",,40,88,Tuscany,Brunello di Montalcino,,Fattoria La Lecciaia 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fattoria-lecciaia-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Fattoria La Lecciaia 12.5,White,Italy,"Delicate aromas of white spring flower, pear and Mediterranean herb waft from the glass. The vibrant but restrained palate offers white peach, nectarine and a hint of mint alongside firm acidity. It finishes clean and crisp.",Pagliatura,28,88,Tuscany,Maremma Toscana,,Fattoria di Magliano 2013 Pagliatura Vermentino (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-magliano-2013-pagliatura-italian-white-vermentino-maremma-toscana/,Vermentino,2013,Fattoria di Magliano 14.2,Red,US,"Veteran vintners John and Helen Falcone's family project produces this wine with aromas of bright, somewhat sour red cherries that evolve toward elderberry and a bit of tar. The palate shows tart plum skins, peppery spice and hints of charred meat.",,35,88,California,Central Coast,Paso Robles,Falcone 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/falcone-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Falcone 13.5,Red,France,"Bold, ripe and fruity, this showcases black currant and berry flavors. A dry edge from the wood aging gives structure to this already deliciously drinkable wine. The new-wood aging has been controlled well to just hint at smoky, toasty flavors. Drink from 2016.",Valentine par Valentine,35,88,Bordeaux,Côtes de Bordeaux,,Château Lamothe de Haux 2012 Valentine par Valentine (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-lamothe-de-haux-2012-valentine-par-valentine-cotes-de-bordeaux-209547/,Bordeaux-style Red Blend,2012,Château Lamothe de Haux 13,Red,France,"This wine is perfumed both from the Cabernet Franc in the blend and the new wood used for aging. It gives a rich character with black fruits, firm tannins and a dense texture. The 22 different parcels of this estate face Saint-Émilion across the valley.",Cuvée des Ducs,15,88,Bordeaux,Montagne-Saint-Émilion,,Château Haut Bonneau 2012 Cuvée des Ducs (Montagne-Saint-Émilion),https://www.winemag.com/buying-guide/chateau-haut-bonneau-2012-cuvee-ducs-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2012,Château Haut Bonneau 12.5,Red,France,"From vineyards in the heart of the Haut-Médoc, this is a firm wine with plenty toasty wood-aging flavors. It's also packed full of ripe black fruit that gives a rich, juicy character. Firm tannins at the end promise aging. Drink from 2018.",,20,88,Bordeaux,Haut-Médoc,,Château du Retout 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-retout-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château du Retout 12.5,White,Italy,"Aromas of beeswax, mature stone fruit and yellow flower lead the nose on this blend of 85% Vermentino, 10% Viognier and 5% Petit Manseng. The ripe palate offers dried apricot, candied citrus and ginger drop alongside soft acidity.",,33,88,Tuscany,Bolgheri,,Donna Olimpia 1898 2012 White (Bolgheri),https://www.winemag.com/buying-guide/donna-olimpia-1898-2012-white-bolgheri/,White Blend,1898,Donna Olimpia 1898 13,White,Italy,"A blend of Vermentino, Viognier and Petit Manseng, this charming white opens with aromas of Spanish broom, Mediterranean brush, beeswax and apricot. The palate delivers lychee, mature yellow peach and candied nectarine while a ginger note adds a bit of depth.",,15,88,Tuscany,Bolgheri,,Donna Olimpia 1898 2011 White (Bolgheri),https://www.winemag.com/buying-guide/donna-olimpia-1898-2011-white-bolgheri/,White Blend,1898,Donna Olimpia 1898 13.2,White,US,"An attention-getting wine for adventurous drinkers, this looks too dark and brassy at first and smells awkward as if slightly oxidized. But as it sits in the glass for a few minutes it transforms into a lively, vivid and flavorful mélange powered by extreme fruit flavors and tangy acidity, with a tannic texture almost like that of a red wine. Blended from 48% Vermentino plus white Rhône grape varieties.",Sluice Box,28,88,California,Sierra Foothills,El Dorado,Donkey & Goat 2013 Sluice Box White (El Dorado),https://www.winemag.com/buying-guide/donkey-goat-2013-sluice-box-white-sierra-foothills-el-dorado/,Rhône-style White Blend,2013,Donkey & Goat 13,Red,France,"Packed with ripe Merlot, this rich wine has spice and plenty of new wood flavors that partner with ripe berry and plum. It's juicy, fruity and structured for aging. It's developing into a full, opulent wine for medium-term drinking.",,40,88,Bordeaux,Médoc,,Château Tour Seran 2012 Médoc,https://www.winemag.com/buying-guide/chateau-tour-seran-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Tour Seran 13,Red,France,"The clay and chalk soil of Château Sénilhac gives this second wine of the estate its smooth and rich character. It is generous, balanced and full of attractive berry fruits. With a preponderance of ripe Cabernet Savignon, this is packed with black currant, spice and fragrant acidity. Drink from 2018.",La Prade,20,88,Bordeaux,Haut-Médoc,,Château Sénilhac 2011 La Prade (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-senilhac-2011-prade-red-haut-medoc/,Bordeaux-style Red Blend,2011,Château Sénilhac 13.9,Red,US,"The nose of this wine offers powerful aromas of raspberry jam, mocha and herb. The ripe and luscious flavors feel full and broad, backed by chalky tannins that lend ample structure. An approachable and enjoyable wine.",,17,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Winery 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-winery-2013-merlot-columbia-valley-wa/,Merlot,2013,Columbia Winery 13,White,US,"Blended with 9% Pinot Blanc and 1% Riesling, this enjoyable wine brings notes of melon and red apple. It's full flavored with a rounded feel that keeps the interest high.",Grand Estates,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2013 Grand Estates Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2013-grand-estates-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2013,Columbia Crest 13.9,Red,Argentina,"Floral berry and cherry aromas are direct and familiar. Given that this is six years past vintage, it's still fierce and raw in feel, with hard tannins. Medicinal cherry and chocolate flavors finish with black pepper heat and menthol burn.",Primogénito Blend,30,88,Other,Patagonia,,Bodega Patritti 2009 Primogénito Blend Red (Patagonia),https://www.winemag.com/buying-guide/bodega-patritti-2009-primogenito-blend-red-patagonia/,Bordeaux-style Red Blend,2009,Bodega Patritti 12.5,White,Spain,"Pleasant peach and melon aromas are clean and a touch dusty and leesy. Fresh malic acidity keeps this vital, while apple, peach and minerally flavors run long on the finish.",,17,88,Galicia,Rías Baixas,,Chan de Rosas 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/chan-rosas-2013-albarino-rias-baixas/,Albariño,2013,Chan de Rosas 14,White,Spain,"This Catalonian white is 98% Garnatxa Blanca (with a few drops of Viognier), and it's light on the nose, with mild apple, melon and pear aromas. A mix of melony weight and lime-like acidity leads to a ripe flavor profile with banana, honeydew and powdered sugar notes. A dab of honey and a touch of sweet almond work the finish on this easygoing quaffer.",Blanc,16,88,Catalonia,Terra Alta,,Celler Bàrbara Forés 2013 Blanc White (Terra Alta),https://www.winemag.com/buying-guide/celler-barbara-fores-2013-blanc-white-terra-alta/,White Blend,2013,Celler Bàrbara Forés 14,Red,Italy,"Aromas suggest tilled soil, leather, dark berry and a whiff of barnyard. On the palate, notes of grilled herb, clove, black pepper, licorice and a hint of game add interest to the dark berry core. Brooding tannins provide support. Drink 2017–2022.",,45,88,Tuscany,Brunello di Montalcino,,Belpoggio 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/belpoggio-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Belpoggio 14,Red,Italy,"This blend of Cabernet, Merlot and Petit Verdot opens with aromas of cassis, blackberry, currents and allspice. The soft palate doles out mature black fruit alongside evolved and rather fleeting tannins.",Arnione,75,88,Tuscany,Bolgheri Superiore,,Campo alla Sughera 2010 Arnione (Bolgheri Superiore),https://www.winemag.com/buying-guide/campo-alla-sughera-2010-arnione-red-bolgheri-superiore/,Red Blend,2010,Campo alla Sughera 15,Red,US,"Big blackberry fruit and spice surround a sizable core of soft tannins in this Cabernet that captures the vintage's ripe fruit-forwardness. Rounded on the finish, it maintains a smoothness and lush profile on the palate from start to finish.",Private Reserve,75,88,California,Sonoma,Sonoma County,Buena Vista 2012 Private Reserve Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2012-private-reserve-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Buena Vista 14.8,White,US,"A fresh-smelling nose of apple and pear cider also offers white flowers of honeysuckle and tuberose. This wine balances ripe pear flesh with tart lemon-lime skins, also showing a bit of white rock minerality, altogether clean and bright.",,25,88,California,Central Coast,Santa Barbara County,Bridlewood 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/bridlewood-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Bridlewood 14.5,Red,US,"This blend of Grenache (63%), Tempranillo (25%) and Syrah offers barrel notes of fresh brewed coffee, woodspice and vanilla bean along with red and blue fruit. It's silky-soft with a creamy feel backed by grainy tannins.",The Spaniard Premium,20,89,Washington,Columbia Valley,Columbia Valley (WA),Thurston Wolfe 2012 The Spaniard Premium Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/thurston-wolfe-2012-spaniard-premium-red-columbia-valley-wa/,Red Blend,2012,Thurston Wolfe 14.5,Red,Italy,"An equal blend of Cabernet Sauvignon and Merlot, this features aromas of leafy underbrush, spiced plum and a hint of soy sauce. The dense palate offers coffee, dried plum, black cherry, licorice and a confectionary note alongside supple tannins.",Bolgherese,55,89,Tuscany,Bolgheri Superiore,,Tenuta di Vaira 2011 Bolgherese (Bolgheri Superiore),https://www.winemag.com/buying-guide/tenuta-vaira-2011-bolgherese-red-bolgheri-superiore/,Red Blend,2011,Tenuta di Vaira 14.8,Red,US,"This dark and savory nose blends dried cranberry, orange peels, woody mushrooms and rose-petal potpourri. Flavors are strongly sanguine at first, starting with iron before morphing into dark chocolate. The finish comes on quite bitter and tart, without much overt ripeness.",Gold Collection,40,89,California,Central Coast,Sta. Rita Hills,Roblar 2013 Gold Collection Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/roblar-2013-gold-collection-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Roblar 14.3,Red,US,"The longtime Dry Creek producer offers a complex intermingling of 60% Syrah, 14% Grenache, 14% Mourvédre, 6% Carignane and 6% Cinsault here, the overall blend high-toned in raspberry and licorice. Not overly oaked, the floral nose maintains itself from start to finish, along with a velvety mouthfeel and plenty of structure. It's made from organic grapes.",L. Preston,36,89,California,Sonoma,Dry Creek Valley,Preston 2012 L. Preston Red (Dry Creek Valley),https://www.winemag.com/buying-guide/preston-2012-l-red-sonoma-dry-creek-valley/,Rhône-style Red Blend,2012,Preston 14.1,White,US,"Closed on the nose at first, after opening there's a lot of intrigue to this savory Chardonnay, bright in acidity and deftly layered on the palate in herbal thyme and baked pear. Medium in weight it has a salty, briny edge that's a ton of fun.",Reserve,25,89,California,Napa,Napa Valley,Sparrow Hawk 2013 Reserve Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/sparrow-hawk-2013-reserve-chardonnay-napa-valley/,Chardonnay,2013,Sparrow Hawk 13.5,Red,Italy,"Here's a savory blend of Cabernet Sauvignon, Syrah and Merlot offering aromas of blackberry, underbrush and baking spice. The smooth, soft palate delivers juicy black cherry, licorice and ground pepper alongside round tannins. Drink through 2018.",Poggio ai Ginepri,20,89,Tuscany,Bolgheri,,Tenuta Argentiera 2012 Poggio ai Ginepri (Bolgheri),https://www.winemag.com/buying-guide/tenuta-argentiera-2012-poggio-ai-ginepri-red-bolgheri/,Red Blend,2012,Tenuta Argentiera 14.5,Red,Italy,"Oak-driven aromas convey toast, wood shop, vanilla and a whiff of underbrush. The rich palate delivers cherries marinated in spirits, toasted oak, espresso, pipe tobacco, vanilla and a confectionary note alongside bracing wood tannins. A licorice note marks the finish.",,75,89,Tuscany,Brunello di Montalcino,,PianCornello 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/piancornello-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,PianCornello 14,Red,Italy,"Light toast, forest floor and espresso aromas partner with notes of leather and tilled earth. The palate is still closed but reveals dried cherry, raspberry, ground pepper and savory herb alongside a tannic backbone. It's young but balanced, with bright acidity and austere tannins.",,,89,Tuscany,Brunello di Montalcino,,Musico 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/musico-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Musico 15.3,Red,US,"This has oodles of fruit. From the grapy, strawberry-like aroma to the lush blackberry, grape jam and boysenberry syrup flavors, this is pure and concentrated. The fresh, grapy character in this very full-bodied but easy textured red is almost irresistible.",,19,89,California,Sierra Foothills,Amador County,Drytown 2012 Barbera (Amador County),https://www.winemag.com/buying-guide/drytown-2012-barbera-sierra-foothills-amador-county/,Barbera,2012,Drytown 14.3,Red,US,"A spicy character suggesting white and black pepper ties in with a firm texture and gripping tannins that add welcome astringency to this medium-bodied, distinctive red. Dry and well balanced, it tastes like blackberries, black olives and a touch of sage.",,19,89,California,Sierra Foothills,Amador County,Drytown 2011 Zinfandel (Amador County),https://www.winemag.com/buying-guide/drytown-2011-zinfandel-sierra-foothills-amador-county/,Zinfandel,2011,Drytown 14.5,Red,Italy,"Oak, mint, toast, steeped plum, pressed violet and menthol are some of the aromas offered by this robust wine. The round palate delivers dried black cherry, fleshy plum, pipe tobacco, leather and a confectionary note. Drink sooner rather than later to capture the remaining fruit.",Riserva,75,89,Tuscany,Brunello di Montalcino,,Franci 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/franci-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Franci 14.4,Red,US,"This wine offers notes of earthy funk, bacon fat, dark roasted coffee and bittersweet chocolate. The lipsmacking fruit and barrel flavors show a lot of intensity and richness for this price point, with a tart uptick on the finish.",,14,89,Washington,Columbia Valley,Columbia Valley (WA),For a Song 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/for-a-song-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,For a Song 14.8,Red,US,"From the winery's estate vineyard, this 100% varietal is lightly aromatic with cocoa, bittersweet chocolate, flowers and dark cherry. It's medium bodied with rich cherry flavors and firm, slightly dry tannins.",,35,89,Washington,Columbia Valley,Red Mountain,Corvus 2011 Petit Verdot (Red Mountain),https://www.winemag.com/buying-guide/corvus-2011-petit-verdot-columbia-valley-red-mountain/,Petit Verdot,2011,Corvus 12.5,Red,France,"If the wood had been used more judiciously, this would already have been a rich wine. As it is, the burnt-toast wood character needs time to blow off and integrate. The fruit itself is full in the mouth and juicy. Cabernet Sauvignon dominates and adds the fruit structure. Drink from 2018.",,,89,Bordeaux,Médoc,,Château Les Trois Manoirs 2012 Médoc,https://www.winemag.com/buying-guide/chateau-trois-manoirs-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Les Trois Manoirs ,Red,France,"Firmly smoky, strong wood-aged texture gives a solid structure. However, the wine has some juicy acidity that allows a fresher side to show through. At the end, though, the firm tannins dominate. Give this wine time and drink from 2020.",,,89,Bordeaux,Pessac-Léognan,,Château le Pape 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-le-pape-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château le Pape 13,White,France,"This wood-aged wine achieves a good balance between the toast and the bright citrus fruits. It's ripe, full of fruitiness and with a crisp texture that contrasts with the smoky backdrop. The aftertaste suggests the wine will benefit from another year's aging, so drink from 2016.",Valentine par Valentine Réserve,30,89,Bordeaux,Bordeaux Blanc,,Château Lamothe de Haux 2012 Valentine par Valentine Réserve (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-lamothe-haux-2012-valentine-par-valentine-reserve-white-blanc/,Bordeaux-style White Blend,2012,Château Lamothe de Haux 12.5,Red,France,"Classic Bordeaux in structure, this firm wine has dry tannins that still dominate the black and red berry fruits. However, the fruit that's now in the background will come strongly forward to give a fresh character and plenty of final black currant.",,20,89,Bordeaux,Haut-Médoc,,Château Lamothe-Bergeron 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lamothe-bergeron-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Lamothe-Bergeron 15,Red,Argentina,"Heavy oak and spice aromas are the primary greeting on this muscular, thick, well-made Malbec. Following the lead set by the bouquet, this tastes of spicy oak, chocolate and creamy blackberry. Clove, nutmeg and chocolate flavors drive the finish.",Ayni,36,89,Mendoza Province,Uco Valley,,Chakana 2013 Ayni Malbec (Uco Valley),https://www.winemag.com/buying-guide/chakana-2013-ayni-malbec-uco-valley/,Malbec,2013,Chakana 13,Red,France,"With a dominance of Cabernet Sauvignon in the blend, this structured and firm wine has a dry, dusty character lightened by black currant fruitiness. The aftertaste, with its good mix of fruit and acidity shows a wine that's likely to be ready to drink from 2016.",1844,20,89,Bordeaux,Médoc,,Cheval Quancard 2012 1844 (Médoc),https://www.winemag.com/buying-guide/cheval-quancard-2012-1844-red-medoc/,Bordeaux-style Red Blend,2012,Cheval Quancard 14.5,Red,US,"The Sonoma winery heads south to source fruit from this vineyard jointly owned by the Pisoni and Franscioni families. The nose offers cherry pastry, black olive, sandalwood and graphite, and the palate presents flavors of pomegranate seeds and cranberry-orange juice across finely grained tannins.",Soberanes Vineyard,46,89,California,Central Coast,Santa Lucia Highlands,Anaba 2012 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/anaba-2012-soberanes-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Anaba 14.4,Red,US,"Fresh raspberry and cranberry flavors match the bright acidity and firm tannins in this lively, medium-bodied, dry red. With this vibrant texture it will pair with the richest osso buco, risotto or juicy steak.",Old Vine Barbera,25,89,California,Central Valley,Lodi,Borra 2012 Old Vine Barbera Barbera (Lodi),https://www.winemag.com/buying-guide/borra-2012-old-vine-barbera-central-valley-lodi/,Barbera,2012,Borra 13,White,US,"While the nose suggests a hint of pressed apple, the palate on this richly textured Chardonnay is bright with yellow plum and apple flavors touched with spice, smoke and cream. Revitalizing acidity freshens the midpalate, leaving the finish brisk and clean.",,18,89,New York,Finger Lakes,Seneca Lake,Bellangelo 2013 Chardonnay (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2013-chardonnay-finger-lakes-seneca-lake/,Chardonnay,2013,Bellangelo 12.8,Red,US,"Initially dusty mineral tones blow off to reveal an aromatic bouquet full of fresh lilacs and cassis. Tart blackberry and cherry flavors on the palate are bristling and spry, accented by touch of sage and delicate tannins on the finish.",,25,89,New York,Finger Lakes,Seneca Lake,Bellangelo 2012 Red (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2012-red-finger-lakes-seneca-lake/,Bordeaux-style Red Blend,2012,Bellangelo 14.9,White,US,"Generous aromas of apricot and peach come with a guava accent. It's full bodied and viscous in feel, with sweet stone-fruit flavors that linger.",Williamson Vineyard,15,89,Idaho,,,Koenig Vineyards 2012 Williamson Vineyard Viognier,https://www.winemag.com/buying-guide/koenig-2012-williamson-vineyard-viognier-snake-river-valley/,Viognier,2012,Koenig Vineyards 14,Red,Italy,"Here's a sunny, earthy Sangiovese that opens with a fragrance of blue flower, red berry and game. The bright palate delivers crunchy wild cherry, crushed raspberry, white pepper and a gamy note alongside crisp acidity. It's made to be enjoyed young.",Vigna I Botri,20,89,Tuscany,Maremma Toscana,,I Botri 2013 Vigna I Botri (Maremma Toscana),https://www.winemag.com/buying-guide/i-botri-2013-vigna-red-maremma-toscana/,Red Blend,2013,I Botri 13.3,White,US,"A zesty vein of grapefruit and lemon flavors lends freshness to this robust, full-bodied Chardonnay. Citrus and pear are concentrated and juicy on the palate, accented by a cool, mineral finish.",,14,89,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Chardonnay (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-chardonnay-finger-lakes-cayuga-lake/,Chardonnay,2013,Hosmer 14.5,Red,US,"Aromatically reserved, this wine suggests sage and orange peel (4% Viognier), with all of the aromas high-toned. It's tart and flavorful with red and blue fruit notes backed by light squeeze of tannins that needs some time to lessen their grip.",Loess Vineyard,50,89,Washington,Columbia Valley,Walla Walla Valley (WA),Waters 2012 Loess Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/waters-2012-loess-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Waters 13.5,Red,France,"This Merlot-dominant wine is dark and dense. The dry tannins and wood aging give spice as much as fruit at this stage. A more juicy black currant-flavored element should assert itself with time, so drink from 2018.",,28,89,Bordeaux,Listrac-Médoc,,Château Reverdi 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-reverdi-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Reverdi 15,Red,Argentina,"Blackberry, rubber, leather and charred aromas make for a powerful nose. On the palate, this Uco Valley Cab is deep and chewy, with balancing acidity and controlled tannins. Baked berry, savory oak, leather and spice flavors finish dark and earthy. Overall, this shows many positives and pushes the Argentinean Cabernet field in the right direction.",Catalpa Old Vines,19,89,Mendoza Province,Tupungato,,Bodega Atamisque 2011 Catalpa Old Vines Cabernet Sauvignon (Tupungato),https://www.winemag.com/buying-guide/bodega-atamisque-2011-catalpa-old-vines-cabernet-sauvignon-tupungato/,Cabernet Sauvignon,2011,Bodega Atamisque 13.9,White,US,"Though only making wine since 2007, the Blair family estate goes back nearly a century. This wine shows aromas of grilled lemon peels and squeezed pears, and then delivers an interesting flavor profile that's more rich than lean. Flavors of citrus-topped brioche, yellow apples, yeast and a touch of smoke are presented atop a waxy mouthfeel.",Meador Estate Vineyard,26,89,California,Central Coast,Arroyo Seco,Blair 2013 Meador Estate Vineyard Pinot Gris (Arroyo Seco),https://www.winemag.com/buying-guide/blair-2013-meador-estate-vineyard-pinot-grigio-gris-gris-central-coast-arroyo-seco/,Pinot Gris,2013,Blair 13,Red,France,"This is the reserve from Château Landat, produced from old vines. It is hugely dry and structured, showing signs of extraction with its bitter chocolate flavors. At the moment, the fruit doesn't stand a chance although over the next five years, it should soften. Wait until 2019.",Vieilles Vignes,35,89,Bordeaux,Haut-Médoc,,Château Landat 2012 Vieilles Vignes (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-landat-2012-vieilles-vignes-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Landat 13.5,Red,France,"This dense wine is full of ripe plum flavors and opulent tannins. Concentrated, it has just the right amount of structure while pushing the fruit and the fresher acidity forward. It's likely to develop well over the medium-term, so drink from 2016.",,30,89,Bordeaux,Haut-Médoc,,Château La Lauzette 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lauzette-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château La Lauzette 13,Red,France,"Richness combines well with the ripe blackberry fruits and acidity, producing a wine that's developing a full, firm character led by fruit tannins and just a touch of wood. It needs to age, so drink from 2017.",,20,89,Bordeaux,Médoc,,Château de Panigon 2012 Médoc,https://www.winemag.com/buying-guide/chateau-panigon-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château de Panigon 14,Red,France,"Layers of smooth, new-wood flavors dominate this full wine. Dark chocolate and black plum flavors show the wood and the fruit of the wine. It's already concentrated and richer than many wines in the vintage. Drink from 2018.",,45,89,Bordeaux,Moulis-en-Médoc,,Château Branas Grand Poujeaux 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-branas-grand-poujeaux-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Branas Grand Poujeaux 14.5,Red,Argentina,"Raspberry, vanilla and toast are the lead aromas on this mouthfilling Syrah. A flavor profile led by woodspice and blackberry offers lesser red-fruit notes, while the finish is chewy and ripe, with flavors of chocolate, nutmeg and vanilla. This is New World, warm-climate Syrah all the way.",Monteagrelo,27,89,Mendoza Province,Mendoza,,Bressia 2011 Monteagrelo Syrah (Mendoza),https://www.winemag.com/buying-guide/bressia-2011-monteagrelo-shiraz-syrah-syrah-mendoza/,Syrah,2011,Bressia 13,Rose,Spain,"Crystal-clear peach and stony aromas are Mediterranean to the max. The palate on this Garnacha-driven pink wine is tight and lean, with pointed acidity. Flavors of citrus fruits and nectarine finish zesty and crisp, with purity and length. Unlike many rosés from 2013, this is still in good shape. Drink now.",,13,89,Northern Spain,Rioja,,Muga 2013 Rosé (Rioja),https://www.winemag.com/buying-guide/muga-2013-rose-rioja/,Rosé,2013,Muga 14.9,Red,US,"There's a little dark red fruit on the nose of this single-vineyard expression, but the aromas are dominated by herbs, from chopped rosemary to clipped thyme. The palate shows blackberry at first, then comes licorice, gaminess and graphite, making for a nicely complex wine.",Mustang Springs,38,89,California,Central Coast,Paso Robles,Peachy Canyon 2012 Mustang Springs Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-mustang-springs-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Peachy Canyon 14,Red,Italy,"This opens with aromas of toast, woodshop, vanilla, menthol and a confectionary note. The palate offers red cherry, stewed plum and mocha alongside bracing tannins. Anisette signals the close.",,49,89,Tuscany,Brunello di Montalcino,,Pietranera 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/pietranera-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Pietranera 15.2,Red,US,"Fresh squeezed blackberries, black pepper and fragrant purple flowers hit the nose on this wine that spent 30 months in French, Hungarian and American oak. Flavors of balsamic reduction arise on the palate, with more blackberry and some oregano. The tannins could use a tad more mellowing.",Estate,36,89,California,South Coast,Temecula Valley,Monte De Oro 2011 Estate Petite Sirah (Temecula Valley),https://www.winemag.com/buying-guide/monte-oro-2011-estate-petite-sirah-south-coast-temecula-valley/,Petite Sirah,2011,Monte De Oro 13,White,Spain,"Dusty pear and apple aromas show some slate and minerality. This is full and easy on the palate, with acidic bite that's not aggressive. Minerally pear and melon flavors finish long, dry and with an echo of slate.",Cuveé De O,18,89,Northern Spain,Valdeorras,,Avancia 2013 Cuveé De O Godello (Valdeorras),https://www.winemag.com/buying-guide/avancia-2013-cuvee-o-spanish-white-godello-valdeorras/,Godello,2013,Avancia 14.5,Red,Spain,"Concentrated berry, earth and balsamic aromas set up a flush, ripe, grabby palate. Flavors of blackberry, black currant, coffee and chocolate finish hard and tannic, but with the right amount of give and residual flavors of black grapes and charred meat.",VDC,16,89,Northern Spain,Vino de la Tierra de Castilla y León,,Aleo 2012 VDC Tempranillo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/aleo-2012-vdc-tempranillo-vino-tierra-castilla-leon/,Tempranillo,2012,Aleo 11.5,White,US,"Whiffs of petrol and dried herbs lend complexity to this dry, intensely mineral Riesling. Delicate apple, pear and white melon notes soften the midpalate, but the finish is zesty and fresh.",Dry,18,89,New York,Finger Lakes,Finger Lakes,Fox Run 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2013-dry-riesling-finger-lakes/,Riesling,2013,Fox Run 14,Red,Italy,"Aromas of blue flower, rose and wild berry waft from the glass. The palate is a bit funky but savory, offering crunchy red berry, black raspberry, game, meat juice, clove and grilled herb. It's still young, with bracing tannins.",,40,89,Tuscany,Brunello di Montalcino,,La Collina dei Lecci 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/collina-lecci-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Collina dei Lecci 10.3,Dessert,US,"This is aromatic with watermelon, strawberry, orange peel and mineral. The sugary-sweet cherry flavors are rich and layered, with citrus-rind flavors on the finish.",Ice Wine,25,89,Idaho,,,Koenig Vineyards 2012 Ice Wine Cabernet Sauvignon,https://www.winemag.com/buying-guide/koenig-2012-ice-wine-cabernet-sauvignon-snake-river-valley/,Cabernet Sauvignon,2012,Koenig Vineyards 15.7,Red,US,"This wine offers notes of green herbs, buttery spices and high-toned cherry with tobacco accents. It's full bodied with sweet, palate-coating flavors, meaty notes and grainy tannins.",,22,89,Idaho,,,Koenig Vineyards 2012 Cabernet Sauvignon,https://www.winemag.com/buying-guide/koenig-2012-cabernet-sauvignon-snake-river-valley/,Cabernet Sauvignon,2012,Koenig Vineyards 14.2,Red,US,"All of the grape's myriad elements swirl together on the nose of this wine by the Pisoni family, with lots of wild berry fruit edged by pepper, roasting game and chopped, singed herbs. The palate is dominated by a tight and firm structure, so expect more fun to be had in years to come, but the blackberry fruit and herb-crusted beef roast flavors do show through the tannic veil.",Garys' Vineyard,50,89,California,Central Coast,Santa Lucia Highlands,Lucia 2012 Garys' Vineyard Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucia-2012-garys-vineyard-shiraz-syrah-syrah-central-coast-santa-lucia-highlands/,Syrah,2012,Lucia ,White,France,"This is a wood-aged wine beautifully perfumed with acidity and tight spice. Peaches and apricots shine from the glass along with almonds, nutmeg and acidity. It's rich and weighty, needing to age a little longer. Drink from 2016.",,65,89,Bordeaux,Bordeaux Blanc,,Le Nardian 2012 Bordeaux Blanc,https://www.winemag.com/buying-guide/clos-nardian-2012-white-blanc/,Bordeaux-style White Blend,2012,Le Nardian 13.9,Red,US,"This vintage marks the first start-to-finish effort of winemakers Randall Watkins and David Ramey to distinguish the historic property. The result is promising, showing an herbaceous Cab that is juicy and peppery, with cinnamon and spice notes. Medium in body, the tannins are smooth and the finish long. Enjoy through 2021.",,65,89,California,Sonoma,Sonoma Mountain,Laurel Glen 2011 Cabernet Sauvignon (Sonoma Mountain),https://www.winemag.com/buying-guide/laurel-glen-2011-cabernet-sauvignon-sonoma-mountain/,Cabernet Sauvignon,2011,Laurel Glen 14.1,Red,US,"The Rotta family's winemaking history goes back a century, and this blend of Cabernet Sauvignon, Merlot and Petite Sirah shows experience, with roasted plum, lava rocks, turned earth, dill and mint on the nose. It's a little too structured right now, with tannins dominating the palate, but full of deep purple-fruit flavors, mainly blueberry.",,20,89,California,Central Coast,Paso Robles,Rotta 2013 Red (Paso Robles),https://www.winemag.com/buying-guide/rotta-2013-red-central-coast-paso-robles/,Red Blend,2013,Rotta 14.5,Red,Italy,"Aromas recall stewed dark fruit, coffee, clove and toasted oak. The palate delivers plum, woodland berry, mocha, vanilla and a confectionary note alongside bracing tannins. It's still tight and tannic so give it time to unwind. Drink 2017–2022.",,69,89,Tuscany,Brunello di Montalcino,,Tenute Silvio Nardi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/tenute-silvio-nardi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenute Silvio Nardi 15.5,White,US,"Made by Phillip Titus, this Viognier is sourced from Cold Creek Ranch in Carneros, a relatively cool spot as far as the Napa Valley goes, yet here it exhibits warmer characteristics of floral beeswax, honey and baked apricot. Full bodied, this wine is creamy and quite rich and tropical, barrel-fermented in neutral French oak, the alcohol on the higher side.",,32,89,California,Napa-Sonoma,Carneros,Sonoma-Loeb 2013 Viognier (Carneros),https://www.winemag.com/buying-guide/sonoma-loeb-2013-viognier-napa-sonoma-carneros/,Viognier,2013,Sonoma-Loeb 11.5,White,US,"Zesty lime and crushed stones lend revitalizing tang to this squeaky-fresh Riesling. Off dry in style, it's chock full of sweet peach and tangerine flavors. Forward and fruity, it's appealing yet elegant.",,16,89,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2013 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2013-riesling-finger-lakes/,Riesling,2013,Sheldrake Point 14,Red,US,"This offering from one of the state's most esteemed Syrah vineyards conveys coffee, mineral, bacon fat, dark chocolate and funk—with the aromas not seeming entirely knitted together. Flavors show good richness and intensity leading to an elegant finish.",Jolie Bouche Syrah Boushey Vineyard,39,89,Washington,Columbia Valley,Yakima Valley,Efeste 2011 Jolie Bouche Syrah Boushey Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/efeste-2011-jolie-bouche-syrah-boushey-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2011,Efeste 14.1,White,US,"This aromatic wine highlights pear, white peach, melon and honeysuckle. It's rich and full bodied without ever going over the top, and also shows more acid than this variety often sees.",Dry,18,89,Idaho,,,Cinder 2013 Dry Viognier,https://www.winemag.com/buying-guide/cinder-2013-dry-viognier-snake-river-valley/,Viognier,2013,Cinder 13.5,Red,France,"Heavily Merlot-weighted, this offers rich while still-fresh fruit. With dense tannins and an impressive blend of acidity and dark structure, it shows the fruitiness of the vintage while keeping an ability to age. Drink now, but better to wait until 2017.",1844,26,89,Bordeaux,Saint-Émilion,,Cheval Quancard 2012 1844 (Saint-Émilion),https://www.winemag.com/buying-guide/cheval-quancard-2012-1844-red-saint-emilion/,Bordeaux-style Red Blend,2012,Cheval Quancard 13,Red,France,"Layers of new wood dominate this solid wine, giving a dusty, toasty, burnt character that needs to blow away. The wine though has the weight to develop well with its ripe, juicy black fruit flavors. Drink from 2018.",,45,89,Bordeaux,Médoc,,Château Vieux Robin 2012 Médoc,https://www.winemag.com/buying-guide/chateau-vieux-robin-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Vieux Robin 14.5,Red,US,"The Syrah blended in (15%) adds to the abundant blueberry and coffee aromas and flavors, with vanilla providing the accent. It's silky-soft in feel, trailing slightly toward the finish.",Indian Wells,17,89,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Indian Wells Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-indian-wells-merlot-columbia-valley-wa/,Merlot,2012,Chateau Ste. Michelle 12,Sparkling,Spain,"Smoky and a bit hard smelling at first, this rosé Cava is more rustic and earthy up front than pure and polished. In the mouth, it's medium in body and fresh, with direct acidity. Flavors of peppery cherry and red plum finish juicy and honest, with a hint of pink grapefruit.",Brut Rosat,19,89,Catalonia,Cava,,Castellroig NV Brut Rosat Sparkling (Cava),https://www.winemag.com/buying-guide/castellroig-nv-brut-rosat-sparkling-cava-193832/,Sparkling Blend,,Castellroig 14.9,Red,US,"Smoky and earthy, this is robust Pinot, brooding in dark, baked plum. Fuller bodied in style, it's lush and dense on the palate, with a murky, forest-floor streak that's both bewildering and bewitching. The finish is thick in toasty oak.",Ewald Vineyard,49,89,California,Sonoma,Russian River Valley,Siduri 2012 Ewald Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/siduri-2012-ewald-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Siduri 14.3,Red,US,"This is an intriguing blend of Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec and Petit Verdot where no variety makes up more than 28% of the mix. It offers notes of damp earth, gravel, black licorice, smoke, cedar and herbs. The raspberry and cherry flavors are lighter in style but concentrated, keeping the interest high.",Shya,40,89,Washington,Columbia Valley,Yakima Valley,Pomum 2011 Shya Red (Yakima Valley),https://www.winemag.com/buying-guide/pomum-cellars-2011-shya-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2011,Pomum 12,White,Italy,"A blend of Trebbiano, Malvasia and Vermentino, this attractive white opens with aromas of white flower and pear. The vibrant, chiseled palate offers white peach, nectarine and mineral alongside crisp acidity that gives a clean, vertical finish.",Luminoso,22,89,Tuscany,Maremma Toscana,,Podere San Cristoforo 2013 Luminoso White (Maremma Toscana),https://www.winemag.com/buying-guide/podere-san-cristoforo-2013-luminoso-white-maremma-toscana/,White Blend,2013,Podere San Cristoforo 15.2,Red,US,"This wine from the well-known Los Alamos Valley vineyard shows aromas of licorice, blackberry extract, peppery plums, chewy berry candies and mint. It's full on the palate at first, but stay afloat on the tongue with tar, more blackberries and chopped Italian herbs. The tannins could use a bit more mellowing.",Thompson Vineyard,34,89,California,Central Coast,Santa Barbara County,Jaffurs 2012 Thompson Vineyard Petite Sirah (Santa Barbara County),https://www.winemag.com/buying-guide/jaffurs-2012-thompson-vineyard-petite-sirah-central-coast-santa-barbara-county/,Petite Sirah,2012,Jaffurs 12.5,White,Spain,"Apple, pear and melon aromas are pure, clean and inviting. Tight, focused and succinct on the palate, this wine offers apple, nectarine and peach flavors that continue onto the finish without breaking down.",,19,89,Galicia,Ribeiro,,Terra do Castelo 2013 Godello (Ribeiro),https://www.winemag.com/buying-guide/terra-castelo-2013-spanish-white-godello-ribeiro/,Godello,2013,Terra do Castelo 14.3,Red,US,"Blended with 8% Cabernet Franc and 6% Merlot, this wine suggests blackberry seed, plum, cinnamon stick and anise. Abundant blue-fruit flavors show good depth and intensity backed by tannins with a lightly chalky feel.",,36,89,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Tamarack Cellars 14.4,Red,US,"This rare, single-varietal, single-vineyard wine is lightly colored and conveys strawberry Jolly Rancher and plum. It's elegant and almost reminiscent of a Pinot Noir, without a trace of oak influence.",McKinley Springs,35,89,Washington,Columbia Valley,Horse Heaven Hills,Syncline 2013 McKinley Springs Counoise (Horse Heaven Hills),https://www.winemag.com/buying-guide/syncline-2013-mckinley-springs-other-red-counoise-columbia-valley-horse-heaven-hills/,Counoise,2013,Syncline 14.8,Red,US,"This aromatic blend conveys mulberry, green olive, brown stems, peppery spices, dark flowers and manure. The fruit flavors are sweet, rich and pure while showing a pleasing sense of restraint, backed by a light grip of tannins.",,26,89,Idaho,,,3 Horse Ranch Vineyards 2012 Syrah-Mourvèdre,https://www.winemag.com/buying-guide/3-horse-ranch-2012-red-blend-syrah-mourvedre-snake-river-valley/,Syrah-Mourvèdre,2012,3 Horse Ranch Vineyards 14.5,Red,Spain,"Leathery blackberry and dark-plum aromas show a fresh, minerally side in front of a layered, healthy palate. Plum and blackberry flavors are modestly toasted, while the finish is dry, peppery and firm in this very good representation of Ribera del Duero.",Crianza,25,89,Northern Spain,Ribera del Duero,,12 Linajes 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/12-linajes-2011-crianza-tempranillo-ribera-duero/,Tempranillo,2011,12 Linajes 15,Port/Sherry,Spain,"If you want an affordable, crisp Sherry to get an evening going, this is a good choice in terms of value and quality. Lightly oxidized aromas of vanilla and briny nectarine bring a whiff of turpentine. Creamy on the edges and acidic in the middle, this dry Manzanilla delivers briny, nutty apricot and citrus flavors in front of a lasting, nutty finish.",Riá Pitá,12,89,Andalucia,Manzanilla-Sanlúcar de Barrameda,,Bodegas Dios Baco S.L. NV Riá Pitá Sherry (Manzanilla-Sanlúcar de Barrameda),https://www.winemag.com/buying-guide/bodegas-dios-baco-sl-nv-ria-pita-sherry-manzanilla-sanlucar-barrameda/,Sherry,,Bodegas Dios Baco S.L. ,Red,France,"This wine is very fruity, full of red berries and crisp acidity. That goes with the more textured, tannic background to give a wine that has structure and some good potential for aging. Drink from 2018.",,,89,Bordeaux,Pessac-Léognan,,Château Baret 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-baret-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Baret 14,Red,Italy,"Aromas of toasted oak, espresso, spiced plum, blue flower and menthol lead the nose. The tense palate offers dried cherry, fig, cooking spice, coffee and savory herb alongside still-raspy tannins. It closes on a licorice note.",La Casa,70,89,Tuscany,Brunello di Montalcino,,Caparzo 2010 La Casa (Brunello di Montalcino),https://www.winemag.com/buying-guide/caparzo-2010-casa-sangiovese-brunello-montalcino/,Sangiovese,2010,Caparzo 14,Red,France,"A top cuvée from Lamothe de Haux, Valentine has serious amounts of wood aging as well as intense blackberry fruits. It's from fruit selected at harvest, named after a daughter of the family called Valentine. This wine needs to develop to bring up the juicy fruits that are right there. Drink from 2017.",Valentine par Valentine Réserve,35,89,Bordeaux,Côtes de Bordeaux,,Château Lamothe de Haux 2011 Valentine par Valentine Réserve (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-lamothe-haux-2011-valentine-par-valentine-reserve-red-cotes/,Bordeaux-style Red Blend,2011,Château Lamothe de Haux 13,Red,France,"This wine has an austere edge from its tannic structure, but also offers plenty of blackberry fruits and layers of acidity. Combined, they give the wine, with its rich background, a good potential for aging. Drink from 2017.",,,89,Bordeaux,Graves,,Château Haut Selve 2012 Graves,https://www.winemag.com/buying-guide/chateau-haut-selve-2012-red-graves/,Bordeaux-style Red Blend,2012,Château Haut Selve 12.5,Red,France,"This dense, new-wood flavored wine has solid, dusty tannins and concentrated black fruits that are developing well. The wood flavors are prominent at this early stage, but that ripe fruit and the acidity will certainly balance out. Drink from 2018.",,25,89,Bordeaux,Haut-Médoc,,Château Haut-Logat 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-haut-logat-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Haut-Logat 14.5,Red,US,"This tastes deep, dark and delicious, with ripe black cherry and blackberry flavors accented by dark chocolate, black pepper and cinnamon. While smooth in texture, it is supported by moderate tannins and good acidity.",,17,89,California,Mendocino County,Mendocino,Ray's Station Vineyards 2012 Cabernet Sauvignon (Mendocino),https://www.winemag.com/buying-guide/rays-station-2012-cabernet-sauvignon-mendocino-lake-counties-mendocino/,Cabernet Sauvignon,2012,Ray's Station Vineyards 13.2,White,US,"A complex and delicious dry Muscat, this has green apple, citrus, floral, white peach, and white-tea aromas and flavors. While rather light bodied it feels broad and rich in the mouth.",Estate Bottled,20,89,California,Mendocino County,Anderson Valley,Navarro 2013 Estate Bottled Muscat Blanc (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2013-estate-bottled-muscat-blanc-mendocino-lake-counties-anderson-valley/,Muscat Blanc,2013,Navarro 13.2,White,US,"It's a treat to try something as unusual and good as this. Essentially a non-sparkling blanc de noir, this has a very light coral color and aromas of golden cherries and white raspberries. Flavors turn more melony and meaty, supported by a rich texture. It's dry and medium bodied.",,35,89,California,Mendocino County,Anderson Valley,Angel Camp 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/angel-camp-2013-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Angel Camp 14.5,White,US,"Brilliantly golden in color, this wine offers a dynamic nose of seared lemons, crushed white rocks and roasted butternut squash. The flavors are similarly board and welcoming, with caramelized apples and pears, yet show a yellow grapefruit acidity and a finish that lingers with vanilla and butter.",San Saba Vineyard,49,89,California,Central Coast,Monterey,Wrath 2012 San Saba Vineyard Chardonnay (Monterey),https://www.winemag.com/buying-guide/wrath-2012-san-saba-vineyard-chardonnay-central-coast-monterey/,Chardonnay,2012,Wrath 13.2,White,US,"This is a brightly aromatic wine with notes of lychee, white flowers and pear. It drinks off dry (10g/L residual sugar) with a rounded feel leading to lively spice flavors on the finish.",Oak Ridge Vineyard,19,89,Washington,Washington Other,Columbia Gorge (WA),WildAire 2013 Oak Ridge Vineyard Gewürztraminer (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/wildaire-2013-oak-ridge-vineyard-gewurztraminer-other-columbia-gorge-wa/,Gewürztraminer,2013,WildAire 13.1,Red,US,"Subtle notes of violet and bramble wood, along with a touch of granite minerality, add complexity to this elegant wine. It's silky and round on the palate, and concentrated in red cherry flavor, finishing with a zesty cranberry streak.",,18,89,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Pinot Noir (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-pinot-noir-finger-lakes-cayuga-lake/,Pinot Noir,2013,Hosmer 13.4,White,US,"Sunny peach and nectarine flavors are offset with bracing grapefruit acidity in this fruity, full-bodied Gewürztraminer. It lacks some of the characteristic floral and spice perfume of the grape variety, but it's juicy, fresh and subtly sweet, making it approachable for a wide audience.",Sunrise Hill Vineyard,19,89,New York,Finger Lakes,Finger Lakes,Damiani 2013 Sunrise Hill Vineyard Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2013-sunrise-hill-vineyard-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Damiani 13,Red,France,"The wine has a dense structure, ripe black fruits and a smoky character from the wood aging. It's rich, full of tannins cushioned by full-on black plum and berry flavors. Because it feels so full bodied, it's likely to be ready soon. Drink from 2016.",,50,89,Bordeaux,Haut-Médoc,,Château Tourteran 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-tourteran-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Tourteran 13,Red,France,"Château Teyssier in Montagne Saint-Émilion also has vines in neighboring Puisseguin, from which this wine comes. This wood-aged wine is built with rich black fruits as well as firm, dry tannins. With its concentrated and dense structure, it needs to age, so drink from 2018.",Fleur la Chapelle,,89,Bordeaux,Puisseguin Saint-Émilion,,Château Teyssier 2012 Fleur la Chapelle (Puisseguin Saint-Émilion),https://www.winemag.com/buying-guide/chateau-teyssier-2012-fleur-chapelle-red-puisseguin-saint-emilion/,Bordeaux-style Red Blend,2012,Château Teyssier 12,White,US,"This wine shows some pleasing aromatic complexity with notes of lime zest, apricot and flowers. It drinks off dry and is lightly spritzy in feel with good flavor intensity and abundant stone-fruit flavors that linger.",Eroica,20,89,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle & Dr. Loosen 2013 Eroica Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-dr-loosen-2013-eroica-riesling-columbia-valley-wa/,Riesling,2013,Chateau Ste. Michelle & Dr. Loosen 13,Red,France,This structured wine has firm tannins and a solid core of wood-aging flavors. At the same time it shows some of the style of Margaux with its balanced acidity and ripe berry fruits. Age until at least 2018.,,29,89,Bordeaux,Margaux,,Château Paveil de Luze 2012 Margaux,https://www.winemag.com/buying-guide/chateau-paveil-luze-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Paveil de Luze 13.5,White,Argentina,"Waxy peach aromas are full but not overly lively or complex. This has a pulpy, full mouthfeel that's freshened by stone-fruit acidity. Flavors of peach, nectarine and melon finish with peach-pit minerality.",La Mascota,15,89,Mendoza Province,Mendoza,,Mascota 2014 La Mascota Chardonnay (Mendoza),https://www.winemag.com/buying-guide/mascota-2014-la-chardonnay-mendoza/,Chardonnay,2014,Mascota 14.5,Red,Italy,"Underbrush, stewed plum, anisette and dark berry aromas lead the nose on this hearty Brunello. The one-dimensional palate doles out spirit-soaked black cherry, spiced plum, vanilla and licorice alongside velvety tannins.",,70,89,Tuscany,Brunello di Montalcino,,Palazzo 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/palazzo-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Palazzo 13,Red,Italy,"Made with Sangiovese and a drop of Petit Verdot, this savory wine delivers concentrated blueberry, black cherry, scorched earth, savory herb and licorice sensations. Hearty tannins frame the juicy fruit palate. Drink through 2016.",Sinarra,28,89,Tuscany,Maremma Toscana,,Fattoria di Magliano 2011 Sinarra (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-magliano-2011-sinarra-sangiovese-maremma-toscana/,Sangiovese,2011,Fattoria di Magliano 15,Red,Italy,"Warm aromas suggest toast, dry soil, savory herb, fennel and forest floor. The palate offers dried black cherry, raspberry and cooking spice alongside fine-grained tannins and the warmth of alcohol. An anisette note signals the close. Drink 2018–2025.",,64,89,Tuscany,Brunello di Montalcino,,Fornacina 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/fornacina-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Fornacina 14.5,Red,Italy,"Aromas of underbrush, black plum, blue flower and savory herb lead the nose on this blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. The soft, dense palate delivers dried black cherry, licorice, espresso and allspice alongside fine-grained tannins. Drink through 2016.",,33,89,Tuscany,Bolgheri,,Campo al Mare 2012 Bolgheri,https://www.winemag.com/buying-guide/campo-al-mare-2012-red-bolgheri/,Red Blend,2012,Campo al Mare ,Red,Italy,"Aromas include leafy underbrush, fennel, prune and grilled herb. The straightforward palate offers tart red berry, mint, dried sage and white pepper alongside grippy tannins and brisk acidity. Drink after 2018.",,75,89,Tuscany,Brunello di Montalcino,,Banfi 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/banfi-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Banfi 13.6,White,US,"This takes a rich, complex approach, with spicy, honey-like and almost meaty aromas, ripe Bosc pear and almond flavors and a hefty texture. Medium to full bodied, it has some crisp acidity in the background and a sense of luxuriousness to drinking it.",,24,89,California,Mendocino County,Anderson Valley,Balo 2013 Pinot Gris (Anderson Valley),https://www.winemag.com/buying-guide/balo-2013-pinot-grigio-gris-gris-mendocino-lake-counties-anderson-valley/,Pinot Gris,2013,Balo 14.5,Red,Italy,"Aromas of toasted oak, dark-skinned fruit, leafy underbrush and roasted coffee bean come together in the glass. The palate offers dried black cherry, espresso, mocha, licorice and powdered sage alongside astringent but not very persistent tannins. Drink through 2020.",Poggio alle Mura,86,89,Tuscany,Brunello di Montalcino,,Banfi 2010 Poggio alle Mura (Brunello di Montalcino),https://www.winemag.com/buying-guide/banfi-2010-poggio-alle-mura-sangiovese-brunello-montalcino/,Sangiovese,2010,Banfi 13,Red,France,"This is a smooth, wood-aged wine. Ripe black fruits are soft, with a contrast of toast and spice. It's juicy, with just the right amount of tannin. Although it's almost ready to drink, the wine will also age because of its structure. Drink from 2016.",,10,89,Bordeaux,Bordeaux,,Château Peynaud-Bagnac 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-peynaud-bagnac-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Peynaud-Bagnac 12.5,Red,France,"Close to the Côtes de Blaye vineyards in the northwest of Bordeaux, Loumelat offers a crisp, fruity 2012. There is a smoky edge from the wood aging as well as black currant fruit that is still young. Acidity cuts through the aftertaste. Drink from 2016.",Cuvée J-J Lesgourgues,,89,Bordeaux,Bordeaux,,Château Loumelat 2012 Cuvée J-J Lesgourgues (Bordeaux),https://www.winemag.com/buying-guide/chateau-loumelat-2012-cuvee-j-j-lesgourgues-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Loumelat 13.5,Red,France,"Often richer than its stablemate, Château Fonréaud, Lestage in 2012 also has more obvious wood aging flavors. It's big and concentrated, dominated by smoky tannins. It's going to develop into a rich wine, packed with blackberry flavors and always a dry core.",,30,89,Bordeaux,Listrac-Médoc,,Château Lestage 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-lestage-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Lestage 14,Red,Spain,"Bright cherry aromas are youthful and draw you in. In the mouth, this young RDD is clampy and fresh. Plum, wild berry and salty notes define the flavor profile, while the finish is full in feel and reflective of a well-made Tinto Fino.",,20,88,Northern Spain,Ribera del Duero,,Convento de Las Claras 2012 Ribera del Duero,https://www.winemag.com/buying-guide/convento-las-claras-2012-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2012,Convento de Las Claras 13.5,Red,Spain,"Earthy, rubbery berry aromas are potent. So is the palate, which is demanding and bouncy but also a bit rough. Pinched, herbal plum and tomato flavors are rustic in style and reflect Extremedura's sunny, dry terroir. This wine is interesting and moderately complex.",Equus Tempranillo-Cabernet Sauvignon-Syrah,15,88,Central Spain,Extremadura,,Viña Santa Marina 2010 Equus Tempranillo-Cabernet Sauvignon-Syrah Red (Extremadura),https://www.winemag.com/buying-guide/vina-santa-marina-2010-equus-tempranillo-cabernet-sauvignon-syrah-tempranillo-blend-extremadura/,Tempranillo Blend,2010,Viña Santa Marina 14,Red,US,"Smoke and granite lend earthiness to luscious black cherry and plum flavors in this bold, powerfully constructed Teroldego. Framed with tannins and a dusting of licorice and spice, it's a highly promising wine made from an unusual Italian grape variety.",Obscure Red Varietal Series RTR Estate Vineyard,40,88,New York,Finger Lakes,Finger Lakes,Red Tail Ridge 2012 Obscure Red Varietal Series RTR Estate Vineyard Teroldego (Finger Lakes),https://www.winemag.com/buying-guide/red-tail-ridge-2012-obscure-varietal-series-rtr-estate-vineyard-italian-red-teroldego-finger-lakes/,Teroldego,2012,Red Tail Ridge 13.5,Red,France,"A blend of half-and-half Merlot and Cabernet Sauvignon, this is a solid wine. The tannins are still quite dominant although they are ripe and will integrate well into the red and black berry fruits. Acidity at the end keeps the wine fresh and fruity. Drink from 2017.",,24,88,Bordeaux,Médoc,,Château Tour Haut-Caussan 2012 Médoc,https://www.winemag.com/buying-guide/chateau-tour-haut-caussan-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Tour Haut-Caussan 14.9,Red,US,"With 62% Cabernet Sauvignon and 38% Merlot, this wine offers reserved notes of vanilla, cherry, herbs and dill. The fruit flavors are elegantly styled, dry, focused and sweet with fine-grained tannins.",Estate,29,88,Washington,Columbia Valley,Walla Walla Valley (WA),Golden Ridge 2010 Estate Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/golden-ridge-2010-estate-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2010,Golden Ridge ,Red,France,"This property was recent purchase by Château Ausone, but the 2012 was made by the previous owners. It has some rusticity and an earthy character that gives dryness as much as fruit. It should open out, but the wine will always be dry. Watch this estate for the future as the new winemaking team makes its mark.",,35,88,Bordeaux,Saint-Émilion,,Château la Clotte 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-clotte-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château la Clotte 13.4,Red,US,"Tart black cherry and bramble give way to a cool granite minerality on the nose of this stately wine. Black fruit notes intensify on the palate, accumulating richness and ripeness, but the finish is a bit abrupt.",Reserve,47,88,New York,Finger Lakes,Finger Lakes,Damiani 2011 Reserve Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2011-reserve-pinot-noir-finger-lakes/,Pinot Noir,2011,Damiani 15.4,Red,US,"Hailing from the recently designated Paso Highlands subappellation, this hearty wine shows earthy aromas of nutmeg, iron, hot rocks, loam and cherry extract. It's lush and ripe with cassis and black cherry fruit, yet shows a more elegant chalkiness on the palate as well, rounded out by cocoa powder.",French Camp Vineyard,38,88,California,Central Coast,Paso Robles,Tobin James 2012 French Camp Vineyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/tobin-james-2012-french-camp-vineyard-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Tobin James 15,Red,US,"This rich, thick, concentrated wine offers big aromas, a velvety, tannic texture and ripe fruit flavors reminiscent of dried plums and blackberries. Full bodied, it shows a lot of oak influence in the strong vanilla and maple syrup aromas, as well as in the flavors.",Old Vine,25,87,California,Central Valley,Lodi,Boneshaker 2012 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/boneshaker-2012-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Boneshaker 13.8,White,US,"Lemony-vanilla crème brûlée rises to the fore in this medium-bodied Chardonnay. Medium to high in acidity, it retains a crisp freshness throughout its layers of fruit, finishing clean.",,20,87,California,Sonoma,Sonoma Valley,Wellington 2012 Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2012-chardonnay-sonoma-valley/,Chardonnay,2012,Wellington 14.5,White,US,The new American oak barrel fermentation and aging steals the show on this wine. Notes of vanilla and woodspice overpower the variety's melon and apple aromas and flavors. There are some good things going on but it's hard to get at them.,The Reserve,25,87,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2013 The Reserve Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2013-the-reserve-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,14 Hands 14,Red,Spain,"Briary plum and cherry cough-drop aromas give way to a crisp, fairly full palate with chewy tannins. Plum and peppery spice flavors are kept simple, while this finishes with some dark-berry character and a touch of bitterness.",Cuvée,15,87,Levante,Jumilla,,Finca Hispana 2012 Cuvée Monastrell (Jumilla),https://www.winemag.com/buying-guide/finca-hispana-2012-cuvee-mourvedre-monastrell-jumilla/,Monastrell,2012,Finca Hispana 14,Red,Argentina,"Floral berry, earth and tea aromas are friendly. This Pinot is fresh and perky in feel, with red-fruit and tomato-like acidity pushing flavors of dry cherry, mixed spices, herbs and tomato. This finishes spunky, with crisp acidity and peppery overtones.",Broquel,18,87,Mendoza Province,Mendoza,,Trapiche 2013 Broquel Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/trapiche-2013-broquel-pinot-noir-mendoza/,Pinot Noir,2013,Trapiche 14.4,Red,US,"The aromas on this wine are quite light, conveying wood, herbs and red fruit. This contrasts with the sweet, rich fruit flavors with a gentle grip of tannins.",Weinbau,32,87,Washington,Columbia Valley,Wahluke Slope,Sol Stone 2012 Weinbau Grenache (Wahluke Slope),https://www.winemag.com/buying-guide/sol-stone-2012-weinbau-grenache-columbia-valley-wahluke-slope/,Grenache,2012,Sol Stone 12.5,Red,US,"Lightly aromatic, this suggests potpourri and raspberries. It's elegant, clean and fresh in feel, with tart acidity and a pleasing sense of purity to the apple and raspberry flavors.",Estate,28,87,Washington,Columbia Valley,Lake Chelan,Tsillan 2012 Estate Barbera (Lake Chelan),https://www.winemag.com/buying-guide/tsillan-2012-estate-barbera-columbia-valley-lake-chelan/,Barbera,2012,Tsillan 14.5,Red,Italy,"Aromas of stewed plum, toast and oak lead the nose. The palate offers baked red berry, vanilla, roasted coffee bean and mint but it lacks fruit richness. Tightly woven but fine-grained tannins provide the framework.",,,87,Tuscany,Brunello di Montalcino,,Tenuta Poggio il Castellare 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-poggio-il-castellare-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenuta Poggio il Castellare 13,White,Italy,"A blend of 60% Vermentino and 40% Viognier, this presents a delicate fragrance of honeysuckle and stone fruit. The bright palate offers creamy white peach and tangerine, with a candied ginger note on the close.",Borgeri,24,87,Tuscany,Bolgheri,,Giorgio Meletti Cavallari 2013 Borgeri White (Bolgheri),https://www.winemag.com/buying-guide/giorgio-meletti-cavallari-2013-borgeri-white-bolgheri/,White Blend,2013,Giorgio Meletti Cavallari 14.2,Red,US,"An unidentified mix of Cabernet Sauvignon and Merlot sourced from throughout the county, this is a smoky, leathery expression of sanguine black and red fruit that's approachable and easygoing. The finish has a bittersweet note of chicory.",Mountain Cuvée,20,87,California,Sonoma,Sonoma County,Gundlach Bundschu 2012 Mountain Cuvée Red (Sonoma County),https://www.winemag.com/buying-guide/gundlach-bundschu-2012-mountain-cuvee-red-sonoma-county/,Bordeaux-style Red Blend,2012,Gundlach Bundschu 13.5,Red,Argentina,"Berry and plum aromas are spicy and saucy, with secondary notes of tomato and oregano. Snappy on the palate, this live-wire Malbec is a bit aggressive and acidic. Toasty oak and mint flavors accent fresh red-berry fruit prior to an energetic yet woody finish that's raw feeling but fair.",Reserve,18,87,Mendoza Province,Mendoza,,Ferllen 2011 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/ferllen-2011-reserve-malbec-mendoza/,Malbec,2011,Ferllen 14,Red,Italy,"Aromas of cured meat, stewed fruit and toasted oak lead the nose. On the ripe palate, notes of powdered sage, vanilla and oak spices accent fleshy black plum. Bracing tannins provide the framework, but drink soon to capture the fruit richness.",Vigna Manapetra Riserva,58,87,Tuscany,Brunello di Montalcino,,Fattoria La Lecciaia 2009 Vigna Manapetra Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/fattoria-lecciaia-2009-vigna-manapetra-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Fattoria La Lecciaia 13.5,Red,Italy,"This Sangiovese features aromas of blue flower, dark berry and a balsamic note. The extracted palate delivers dried black cherry, ground pepper and espresso alongside bracing tannins that leave a drying, astringent finish.",,23,87,Tuscany,Maremma Toscana,,Perazzeta 2011 Maremma Toscana,https://www.winemag.com/buying-guide/perazzeta-2011-sangiovese-maremma-toscana/,Sangiovese,2011,Perazzeta 14.4,Red,US,"This affordable, estate-vineyard 100% Cabernet Sauvignon is chewy in robust tar and leather, with companionable characteristics of cranberry and herb. The acidity is high-toned and the oak profile restrained.",Block 007 Estate Vineyard,25,87,California,Sonoma,Dry Creek Valley,Pedroncelli 2012 Block 007 Estate Vineyard Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/pedroncelli-2012-block-007-estate-vineyard-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2012,Pedroncelli 19,Port/Sherry,US,The alcohol—19% as labeled—shows prominently on the aromas of this 88% Touriga Nacional and 12% Sauzao single-vineyard wine from Lonesome Springs Ranch Vineyard. Sweet chocolate and dark fruit flavors offer plenty of appeal.,Port,40,87,Washington,Columbia Valley,Yakima Valley,Patterson 2013 Port Touriga Nacional (Yakima Valley),https://www.winemag.com/buying-guide/patterson-2013-port-portuguese-red-touriga-nacional-columbia-valley-yakima/,Touriga Nacional,2013,Patterson 14,Red,Italy,"This opens with aromas of toasted oak, black plum, graphite and grilled sage. The palate offers dried cherry, prune and dried tobacco leaf alongside extremely astringent tannins that completely dry out the mouth.",,43,87,Tuscany,Brunello di Montalcino,,Mocali 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/mocali-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Mocali 14.5,Red,US,"Though just five years old, this blend of Cabernet Sauvignon, Petit Verdot and Merlot already seems quite tired, with notes of leather, dried red fruit and mushroom taking the lead. It has a pleasing, silky feel but the tart fruit flavors seem past their prime.",Intrepide,36,87,Washington,Columbia Valley,Columbia Valley (WA),Ott & Murphy 2010 Intrepide Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ott-murphy-2010-intrepide-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Ott & Murphy 14.25,Red,US,"Oodles of black cherry and boysenberry fill the aromas and flavors of this bold but not-too-big wine. The rich, ripe fruit shows right away in the nose, and continues on the palate but gets reined in a bit (in a good way) by a firm texture created by good acidity and tannins.",,18,87,California,Sierra Foothills,Amador County,Drytown 2012 Primitivo (Amador County),https://www.winemag.com/buying-guide/drytown-2012-zinfandel-primitivo-sierra-foothills-amador-county/,Primitivo,2012,Drytown 12.5,White,US,"Grass and gooseberry are prominent on the nose and palate in this crisp SB, bright in dialed-high acidity. That sense of vibrant freshness mellows somewhat midway through the wine, allowing it to finish with a lushness on the tongue.",Estate,32,87,California,Napa,Calistoga,Coquerel Family Wine Estates 2012 Estate Sauvignon Blanc (Calistoga),https://www.winemag.com/buying-guide/coquerel-family-wine-estates-2012-estate-sauvignon-blanc-napa-calistoga/,Sauvignon Blanc,2012,Coquerel Family Wine Estates 13,Red,France,"The 60% Cabernet in the blend gives a dark fruit character. At this young stage, the wood aging still dominates with its burnt toast and chocolate character. For the future, while the wine will be dry, it also has plenty of fresh fruit. Drink from 2018.",,,87,Bordeaux,Médoc,,Château Taffard de Blaignan 2012 Médoc,https://www.winemag.com/buying-guide/chateau-taffard-blaignan-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Taffard de Blaignan ,Red,France,"Juicy and fruity with acidity and black currant fruits, this wine comes from a vineyard on slopes at the entrance to Saint-Émilion. It's bright and fresh with lively, easy fruits and soft tannins. Drink from 2017.",,20,87,Bordeaux,Saint-Émilion,,Château Simard 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-simard-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Simard 13.5,Red,France,"One of Bordeaux's more memorable labels (orange nymphs supporting a picture of the chateau), Saransot-Dupré is one of a number of chateaus in Listrac with the Dupré suffix. This is a solid wine, chunky in a typical way for the appellation with plenty of black fruits and balanced tannins. Drink from 2017.",,25,87,Bordeaux,Listrac-Médoc,,Château Saransot-Dupré 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-saransot-dupre-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Saransot-Dupré 15.5,Red,US,This single-vineyard wine offers wild blueberry with vanilla and herb accents. It's full bodied and high-octane in feel with the flavors running straight down the fairway.,Cockburn Ranch Vineyard,26,87,Washington,Columbia Valley,Walla Walla Valley (WA),College Cellars 2012 Cockburn Ranch Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/college-cellars-2012-cockburn-ranch-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,College Cellars 14.5,Red,Argentina,"Herbal and foresty up front, this Bordeaux blend smells of fig, caramel and berry fruits. Big, tannic and chunky on the palate, this has toasty, chocolaty, burnt flavors and a blackened finish. This offers a lot of power and fruit but it's brusk.",Cavas de Crianza,19,87,Mendoza Province,Mendoza,,Clos de Chacras 2010 Cavas de Crianza Red (Mendoza),https://www.winemag.com/buying-guide/clos-chacras-2010-cavas-crianza-red-mendoza/,Bordeaux-style Red Blend,2010,Clos de Chacras 15,Port/Sherry,Spain,"Simple brown sugar scents make for a monotone bouquet. Creamy and thick on the palate, this PX tastes largely of maple syrup and toffee. Overall, it delivers sweetness and toffee notes but not much complexity.",Premium Pedro Ximénez,25,87,Andalucia,Jerez,,Delgado Zuleta NV Premium Pedro Ximénez Pedro Ximénez (Jerez),https://www.winemag.com/buying-guide/delgado-zuleta-nv-premium-pedro-ximenez-sherry-pedro-ximenez-jerez/,Pedro Ximénez,,Delgado Zuleta 14,Red,US,"This blend of Cabernet Sauvignon and Petit Verdot shows an uneasy mix of green coffee bean, cherry, char and meaty notes. The cherry flavors are medium bodied backed by a wall of firm, dry tannins.",The Rancher,60,87,Washington,Columbia Valley,Walla Walla Valley (WA),Ded.Reckoning 2011 The Rancher Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dedreckoning-2011-rancher-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,Ded.Reckoning 12.1,White,US,"Faint aromas on this 100% varietal wine suggest star fruit and wet stone. It's broad and fleshy in feel, but with light concentration to the Meyer lemon flavors. Pair with beurre-blanc sauced seafood.",Boushey Vineyard,25,87,Washington,Columbia Valley,Yakima Valley,Syncline 2013 Boushey Vineyard Grenache Blanc (Yakima Valley),https://www.winemag.com/buying-guide/syncline-2013-boushey-vineyard-other-white-grenache-blanc-columbia-valley-yakima/,Grenache Blanc,2013,Syncline 14.1,Red,US,"The inaugural vintage of this wine offers notes of caramel, herbs and raspberry. The flavors are full, chocolaty and sweet, backed by dry tannins.",,28,87,Washington,Washington Other,Washington,Trinity Vineyards 2012 Grenache (Washington),https://www.winemag.com/buying-guide/trinity-2012-grenache-other/,Grenache,2012,Trinity Vineyards 14.5,Red,Italy,"Leafy underbrush, fennel, hay, savory herb and dried berry aromas come together in the glass. The palate lacks fruit richness but offers raw red berry, espresso, dried sage and anisette alongside astringent tannins.",,72,87,Tuscany,Brunello di Montalcino,,La Mannella 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/mannella-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Mannella 14,Red,US,"This smells oaky and tastes ripe and pure, like crushed blackberries and raspberries. It feels plush and smooth in the mouth, finishing on the soft side. While medium bodied, it has just a touch of tannin to balance the ripeness and make it appetizing to drink.",,16,87,California,California Other,California,Manifesto! 2012 Zinfandel (California),https://www.winemag.com/buying-guide/manifesto-2012-zinfandel-other/,Zinfandel,2012,Manifesto! 14.9,Red,US,"This straightforward wine from the Riboli family portfolio goes down very easy, making it perfect for backyard barbecues. Cherries, dried rose petals and anise greet the nose. The palate isn't too complex, but delivers dark red fruits and pepper spices.",,20,87,California,Central Coast,Paso Robles,Maddalena 2013 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/maddalena-2013-zinfandel-central-coast-paso-robles/,Zinfandel,2013,Maddalena 14,Red,Italy,"Aromas of dark berry, clove, bell pepper and cedar take shape in the glass. The tightly wound palate delivers dried black cherry, espresso, oak and a green note of dried sage alongside astringent tannins. While the tannins need time, the fruit is already starting to dry up.",Noi 4,42,87,Tuscany,Bolgheri,,Tenuta Sette Cieli 2012 Noi 4 (Bolgheri),https://www.winemag.com/buying-guide/tenuta-sette-cieli-2012-noi-4-red-bolgheri/,Red Blend,2012,Tenuta Sette Cieli 14.5,Red,Italy,"This robust wine delivers aromas of spiced plum, stewed prune, vanilla and chocolate that carry through to the ripe, monolithic palate. Drink through 2020.",Due Sorelle Riserva,60,87,Tuscany,Brunello di Montalcino,,Tenuta La Fuga 2009 Due Sorelle Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-fuga-2009-due-sorelle-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Tenuta La Fuga 13.5,Red,Argentina,"This friendly wine offers fresh, jammy berry and cherry aromas. The palate has a bit of grit and stickiness to it, while blackberry, black cherry and boysenberry flavors are ripe, sweet, not pushy and ultimately satisfying.",Trumpeter,11,87,Mendoza Province,Mendoza,,Rutini 2012 Trumpeter Malbec (Mendoza),https://www.winemag.com/buying-guide/rutini-2012-trumpeter-malbec-mendoza/,Malbec,2012,Rutini 13.5,White,Spain,"Leesy on the nose like the name implies, this Godello smells creamy, with notes of apple and melon. The palate shows moderate citric acidity but nothing scouring, while flavors of ripe apple, orange and powdered sugar finish leesy and peachy.",Sobre Lias,20,87,Northern Spain,Valdeorras,,Viña Somoza 2013 Sobre Lias Godello (Valdeorras),https://www.winemag.com/buying-guide/vina-somoza-2013-sobre-lias-spanish-white-godello-valdeorras/,Godello,2013,Viña Somoza 13,White,US,"With aromas and flavors reminiscent of apple skin, peach skin, white pepper and pomegranate seed, this tastes crisp, tangy, slightly bitter, and has great bright acidity. It is light to medium bodied and made from 100% whole-cluster-pressed Riesling that was fermented in a combination of older oak barrels and stainless steel vessels.",,24,87,California,Mendocino County,Anderson Valley,Balo 2013 Riesling (Anderson Valley),https://www.winemag.com/buying-guide/balo-2013-riesling-mendocino-lake-counties-anderson-valley/,Riesling,2013,Balo 13.9,Red,US,"The nose on this wine by oil worker-turned-winemaker Ert Sevtap offers lifting aromas of blueberry and mint. The spearmint notes carry to the palate as well, which also shows blackberry fruit and roasted beef meatiness.",Zig-A-Zig-Ahh,38,87,California,Central Coast,Santa Ynez Valley,Sevtap 2012 Zig-A-Zig-Ahh Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/sevtap-2012-zig-a-zig-ahh-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2012,Sevtap 12,Red,US,"Tawny in color and wafting of potpourri and fallen leaves, this raspberry-inflected wine is already starting to show its maturity. Briskly concentrated and light on its feet, it makes an elegant sip to enjoy now before it loses its delicate, perfumed charms.",,20,87,New York,Finger Lakes,Finger Lakes,Serenity 2012 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/serenity-2012-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Serenity 14.2,Red,US,"There's a lightness to this 90% Cabernet Sauvignon and 10% Petit Verdot that surprises, making for a friendly, approachable entry. Cassis, raspberry and cedar mix around rounded tannins and a medium-length finish.",Estate Vineyards,54,87,California,Napa,Napa Valley,Pine Ridge 2012 Estate Vineyards Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pine-ridge-2012-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pine Ridge 14,Red,Italy,"Stewed plum, savory herb and tobacco aromas carry through to the full-bodied palate along with dried red cherry, coffee, anisette and a confectionary note. It's big and brawny, with bracing tannins.",Villa al Cortile Riserva,60,87,Tuscany,Brunello di Montalcino,,Piccini 2009 Villa al Cortile Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/piccini-2009-villa-al-cortile-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Piccini 13,Red,France,"This wood-aged wine conveys mint aromas and new-wood flavors. It is rich, full in the mouth and developing quickly. The black currant fruitiness is fresh, giving a delicious, juicy wine to drink from 2016.",Cuvée Lucie,,87,Bordeaux,Médoc,,Les Hauts de Tousquiron 2012 Cuvée Lucie (Médoc),https://www.winemag.com/buying-guide/hauts-tousquiron-2012-cuvee-lucie-red-medoc/,Bordeaux-style Red Blend,2012,Les Hauts de Tousquiron 13.7,Red,US,"The oak notes of dried coconut, coffee bean and vanilla are far out front here and provide a good deal of the aromas and flavors. But some pretty things are going on in the bottle; it's just hard to get at them.",U50,38,87,Idaho,,,Vale 2011 U50 Tempranillo,https://www.winemag.com/buying-guide/vale-2011-u50-tempranillo-snake-river-valley/,Tempranillo,2011,Vale 13.9,Red,US,"Aromas are dominated by oak with accents of vanilla, cocoa and woodspice along with cranberries, rose hips, herbs and raspberries. The palate is elegant with herb and cherry flavors that lead to a tart, cranberry-filled finish.",Copeland Vineayard,28,87,Washington,Columbia Valley,Yakima Valley,Two Mountain 2012 Copeland Vineayard Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/two-mountain-2012-copeland-vineayard-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,Two Mountain 13,White,US,"Fresh apple flavors and a crisp vein of acidity make this medium-bodied wine lively and refreshing, while still delivering delicious Pippin apple and white peach flavors. It feels balanced, clean and easy to enjoy.",,8,87,California,California Other,California,Twisted 2013 Chardonnay (California),https://www.winemag.com/buying-guide/twisted-2013-chardonnay-other/,Chardonnay,2013,Twisted 14.5,Red,US,"Softly layered red and black berries belie this wine's concentration and force, which is substantial, a backing of powerful leathery tannins at its core. On the nose, there's black peppercorn and an herbal element.",Bacigalupi Vineyard,48,87,California,Sonoma,Russian River Valley,Graton Ridge 2013 Bacigalupi Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/graton-ridge-2013-bacigalupi-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Graton Ridge ,Red,US,"Made with 58% Malbec and 42% Syrah, this wine offers alluring aromas of thyme, dried herbs, raspberry and white pepper. It's elegant in style, supple in feel, providing a lot of easy-drinking pleasure.",Cutthroat Blend,35,87,Washington,Columbia Valley,Columbia Valley (WA),Flying Trout 2011 Cutthroat Blend Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/flying-trout-2011-cutthroat-blend-red-columbia-valley-wa/,Red Blend,2011,Flying Trout 14,Red,Spain,"Hot, stalky aromas of red chili flake and weedy raspberry lead to a lean, tomatoey palate with flavors of tomato, dried berry, vanilla and especially dill weed. A saucy, woody finish confirms that this is now mostly oak and acid; drink through 2020.",Reserva,30,87,Northern Spain,Rioja,,Eduardo Garrido García 2005 Reserva (Rioja),https://www.winemag.com/buying-guide/eduardo-garrido-garcia-2005-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2005,Eduardo Garrido García 14.5,White,US,"Straightforward oak and roasted pear aromas great the nose on this wine from one of the region's central and historic vineyards. Flavors are a little flat at first, but then apple flesh and pear skin bitterness emerge, with citrusy acidity.",Reserve,35,87,California,Central Coast,Edna Valley,Edna Valley Vineyard 2012 Reserve Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/edna-valley-vineyard-2012-reserve-chardonnay-central-coast-edna-valley/,Chardonnay,2012,Edna Valley Vineyard 13.5,Red,France,"Fifty-year-old vines are the backbone to this firm wine. Mint and smoky wood-aging flavors give a dry, dense character. Underneath the Cabernet tannins and black currant fruit are developing well. This is a wine for the medium-term, drink from 2017.",,28,87,Bordeaux,Médoc,,Château le Reysse 2012 Médoc,https://www.winemag.com/buying-guide/chateau-le-reysse-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château le Reysse 14,Red,France,"Intensely tannic, this structured wine has layers of wood aging, along with juicy fruits and bright acidity. There's a strongly smoky element, the wine's fruitiness balanced by a dark, toasty aftertaste. Drink from 2018.",,20,87,Bordeaux,Fronsac,,Château Lalande Mausse 2012 Fronsac,https://www.winemag.com/buying-guide/chateau-lalande-mausse-2012-red-fronsac/,Bordeaux-style Red Blend,2012,Château Lalande Mausse 13,Red,France,"Fruity, soft and ripe, this is almost ready to drink. Attractive berry fruits are touched by a smoky character from the wood aging. Balancing Cabernet Sauvignon and Merlot equally, the wine has ripe tannins and a gentle, juicy aftertaste. Drink from 2016.",,14,87,Bordeaux,Médoc,,Château la Roque de By 2012 Médoc,https://www.winemag.com/buying-guide/chateau-roque-by-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château la Roque de By 12.5,White,France,"This wine is all fruit, crisp and with plenty of herbaceousness. A smoother character comes from the Sémillon in the blend that also gives richness. The wood aging shows only lightly, leaving fruitiness at the end.",,,87,Bordeaux,Graves,,Château Haut Selve 2013 Graves,https://www.winemag.com/buying-guide/chateau-haut-selve-2013-white-graves/,Bordeaux-style White Blend,2013,Château Haut Selve 14.5,Red,France,"Owned by the Cruse family, one of the Bordeaux wine aristocracy, this rich wine is dominated by Merlot, giving it ample weight. The 18 months of wood aging shows in the smoky edge to the wine, although this will soften. Drink from 2017.",,25,87,Bordeaux,Haut-Médoc,,Château du Taillan 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-taillan-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château du Taillan 13.5,Red,Spain,"Wiry aromas of berry and spice are tempered by a touch of oaky vanilla. On the palate, there's a blend of creamy oak and sharp acidity, while flavors of plum and boysenberry are tart overall but again softened by barrel-driven vanilla notes. Snappy acidity makes for a moderately sharp, pointed finish.",Crianza,15,87,Northern Spain,Ribera del Duero,,Condado de Oriza 2010 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/condado-oriza-2010-crianza-tempranillo-ribera-duero/,Tempranillo,2010,Condado de Oriza 13.8,White,US,"This lightly aromatic wine offers notes of pear, peach and spice. It's straight down the fairway with appealing stone fruit flavors and a lightly creamy feel.",,15,87,Washington,Columbia Valley,Columbia Valley (WA),Columbia Winery 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-winery-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Columbia Winery 14,Red,Italy,"Aromas of pressed powder, blue flower and a whiff of plum waft from the glass. The palate offers dried red berry, sage and mint but not much fruit richness. Bracing, drying tannins leave an astringent finish.",,55,87,Tuscany,Brunello di Montalcino,,Colombaio 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/colombaio-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Colombaio 15,Port/Sherry,Spain,"Initial aromas of aged cheese, gym shoes and overall funk are more complicated than easy. This is lacks a center point on the palate, while flavors of briny stone fruits are drawn, buttery and oxidized. A briny apricot note rises up on the finish.",Buleria Fino,25,87,Andalucia,Jerez,,Bodegas Dios Baco S.L. NV Buleria Fino Sherry (Jerez),https://www.winemag.com/buying-guide/bodegas-dios-baco-s-l-nv-buleria-fino-sherry-jerez-186911/,Sherry,,Bodegas Dios Baco S.L. 14.5,Red,Argentina,"Cool, earthy aromas of dried fruits and tomato lead to a lively palate with smooth edges and good balance. Cranberry, spiced cherry and tea flavors ride along fresh rails, and this finishes spicy and long, with baked notes and a dash of cinnamon.",Catalpa Single Vineyard,19,87,Mendoza Province,Tupungato,,Bodega Atamisque 2012 Catalpa Single Vineyard Pinot Noir (Tupungato),https://www.winemag.com/buying-guide/bodega-atamisque-2012-catalpa-single-vineyard-pinot-noir-tupungato/,Pinot Noir,2012,Bodega Atamisque 14.5,Red,US,"Big in flavor and ripeness, this full-bodied wine tastes concentrated and feels lush, almost soft. It smells like boysenberry jam, tastes like dried cherries and dried plums and has a streak of raspberry that lifts it a bit.",Organically Grown Grapes,21,87,California,Sierra Foothills,Sierra Foothills,Chacewater 2012 Organically Grown Grapes Zinfandel (Sierra Foothills),https://www.winemag.com/buying-guide/chacewater-2012-organically-grown-grapes-zinfandel-sierra-foothills/,Zinfandel,2012,Chacewater 13.5,Red,Italy,"A blend of 70% Cabernet Sauvignon and 30% Merlot, this wine features earthy aromas of leafy forest floor, tilled soil and dried black currant. The straightforward palate delivers juicy blackberry, raspberry and clove alongside smooth tannins. Drink through 2016.",Scirè,17,87,Tuscany,Bolgheri,,Ceralti 2012 Scirè (Bolgheri),https://www.winemag.com/buying-guide/ceralti-2012-scire-red-bolgheri/,Red Blend,2012,Ceralti 13.5,Red,US,"Layers of smoke, vanilla and cardamom meander through this sexy, supple wine. Blackberry and cherry flavors penetrate the midpalate, highlighted by soft acidity and a touch of bramble wood on the finish.",Caya,35,88,New York,Long Island,"The Hamptons, Long Island","Wölffer 2011 Caya Cabernet Franc (The Hamptons, Long Island)",https://www.winemag.com/buying-guide/wolffer-2011-caya-cabernet-franc-long-island-hamptons/,Cabernet Franc,2011,Wölffer 13.4,Red,US,"Somewhat light in color, this wine suggests red and blue fruit along with herb and barrel accents. The concentration is light with a soft feel to the fruit flavors. Mouthwatering acids draw out the finish and keep the interest high.",Estate,30,88,Washington,Columbia Valley,Naches Heights,Wilridge 2012 Estate Zweigelt (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2012-estate-other-red-zweigelt-columbia-valley-naches-heights/,Zweigelt,2012,Wilridge 12.5,Red,US,"While forward, plump red-cherry and strawberry notes are buoyant, a deep vein of granite and minerals adds gravitas and complexity to this elegant wine. Fresh cranberry acidity drives a swift finish.",,22,88,New York,Finger Lakes,Finger Lakes,Silver Thread 2013 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/silver-thread-2013-pinot-noir-finger-lakes/,Pinot Noir,2013,Silver Thread 15,Red,Spain,"Char and coffee aromas represent the dark side of this wine's nose, while blueberry and cardamon scents hint at the exotic. In the mouth, this is tannic and extracted, with flavors of blackberry, char and a pinch of salt. The finish is grabby and tannic but good and long.",,15,88,Northern Spain,Vino de la Tierra de Castilla y León,,Villano 2012 Tempranillo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/villano-2012-tempranillo-vino-tierra-castilla-leon/,Tempranillo,2012,Villano 15.1,Red,US,"A field-inspired blend of 80% Zinfandel with 12% Carignane and 12% Petite Sirah, this wine holds red jammy fruit at its core. Medium to full-bodied in weight, it has fine tannins that give silkiness to offset the wine's sizable power.",Teldeschi Vineyard,35,88,California,Sonoma,Dry Creek Valley,Ravenswood 2012 Teldeschi Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/ravenswood-2012-teldeschi-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Ravenswood 12.5,Red,France,"With its dusty tannins, this is a structured wine first, a more fruity wine second. It has density, juicy acidity and hints of blueberry and black currant fruits. It's typical of 2011 at this stage, still very firm and tannic. Give it until 2017.",Pavillon la Tourelle,,88,Bordeaux,Haut-Médoc,,Producta Vignobles 2011 Pavillon la Tourelle (Haut-Médoc),https://www.winemag.com/buying-guide/producta-vignobles-2011-pavillon-tourelle-red-haut-medoc/,Bordeaux-style Red Blend,2011,Producta Vignobles 14.6,Red,US,"This blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec offers reserved aromas of green herbs, mineral and dusty chocolate. It's elegant and filled with juicy cherry flavors.",SVS Number One Conner Lee Vineyard,45,88,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2011 SVS Number One Conner Lee Vineyard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2011-svs-number-one-conner-lee-vineyard-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Pondera 14.2,Red,US,"Merlot (57%) takes the lead on this lighter-colored wine that offers raspberries, cherries, herbs and woodspice. The fruit flavors are fresh and elegant, with lightly chalky tannins.",Entwined,34,88,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2011 Entwined Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2011-entwined-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Pondera 14,Red,Italy,"Oak, espresso and toast aromas jump out of the glass. The tightly wound palate delivers plum cake, roasted coffee bean, oak extract, licorice, a confectionary note and licorice but not much fruit richness. Raspy wood tannins provide the framework.",Altero,104,88,Tuscany,Brunello di Montalcino,,Poggio Antico 2010 Altero (Brunello di Montalcino),https://www.winemag.com/buying-guide/poggio-antico-2010-altero-sangiovese-brunello-montalcino/,Sangiovese,2010,Poggio Antico 14.5,White,US,Seared pineapple and warm brioche aromas show strongly on this examination of one clone from the small but solid Monterey County appellation. Tropical elements of guava skin mix with sea salt and bright acidity on the refreshing palate.,Dijon Clone,25,88,California,Central Coast,Arroyo Seco,Scott Family 2013 Dijon Clone Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/scott-family-2013-dijon-clone-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,Scott Family 15,Red,Italy,"Aromas convey ripe berry, menthol, game and a balsamic note. On the palate, notes of clove, black pepper and licorice add depth to the juicy Morello cherry core. A green note of powdered sage appears alongside bracing, drying tannins that create an astringent finish. Drink after 2018.",,,88,Tuscany,Brunello di Montalcino,,Villa Le Prata 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/villa-le-prata-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Villa Le Prata 13.5,White,Spain,"Apple, nectarine, lees and briny aromas steer this Godello toward a round, full palate. Slightly bitter flavors of melon and peach finish much like the wine starts—briny and leesy. This is also pithy tasting, like the inside of a grapefruit peel.",Sobre Lías,25,88,Northern Spain,Valdeorras,,Valdesil 2012 Sobre Lías Godello (Valdeorras),https://www.winemag.com/buying-guide/valdesil-2012-sobre-lias-spanish-white-godello-valdeorras/,Godello,2012,Valdesil 14.7,Red,US,"For this new offering from the winery, fruit comes from top vineyards Dineen, StoneTree, Klipsun, Pepper Bridge, Discovery and Kiona. It displays strong aromas of burnt coffee, woodspice and cherry. Flavors are medium bodied with blocky tannins and mouthwatering acids.",Legit,30,88,Washington,Columbia Valley,Columbia Valley (WA),Two Vintners 2012 Legit Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2012-legit-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Two Vintners 12.7,White,US,"Delicate whiffs of cardamom and clove lend alluring spice to this intensely apple-toned wine. While richly rounded, almost plump, in mouthfeel, it's dry in style with racy lemon-lime acidity.",Dry,16,88,New York,Finger Lakes,Finger Lakes,Rooster Hill 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/rooster-hill-2013-dry-riesling-finger-lakes/,Riesling,2013,Rooster Hill 14.2,Red,US,"A surprisingly green tinge vies with tobacco, raspberry and woodspice for attention. This wine is full in feel with good concentration of flavors but ultimately the greenness provides distraction.",,28,88,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2012-merlot-columbia-valley-wa/,Merlot,2012,Tamarack Cellars 14.5,Red,Italy,"Made with Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot, this presents a subdued nose of dried blueberries, leather, espresso, oak and a whiff of exotic spices. On the palate, lithe tannins balance out blackberry, graphite and licorice flavors. Drink through 2016. Alliance Beverage, Terravino.",Villa Donoratico,28,88,Tuscany,Bolgheri,,Tenuta Argentiera 2011 Villa Donoratico (Bolgheri),https://www.winemag.com/buying-guide/tenuta-argentiera-2011-villa-donoratico-red-bolgheri/,Red Blend,2011,Tenuta Argentiera 14.9,Red,US,"This blend of 53% Zinfandel, 26% Petite Sirah and 21% Syrah shows grape candy and roasted beef crust on the nose. The flavors are dark with creosote, licorice and dark chocolate, proving to be a heavy, thick wine that's balanced by plum-skin tannins.",Night Watch,50,88,California,Central Coast,Paso Robles,Sextant 2012 Night Watch Red (Paso Robles),https://www.winemag.com/buying-guide/sextant-2012-night-watch-red-central-coast-paso-robles/,Red Blend,2012,Sextant 14.1,White,US,"Tart lemon and green apple make this a refreshing quaff, followed by creamy, weightier overtones of papaya and pear. Well-integrated and enjoyable, it has tannin presence and structure, finishing with a backbeat of fennel.",,24,88,California,Napa,Napa Valley,Rutherford Hill 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/rutherford-hill-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Rutherford Hill 13,White,US,"Sourced from Coyote Canyon in the Horse Heaven Hills, this wine offers aromas of honeysuckle and peach along with a light vanilla accent. It's full bodied and somewhat viscous in feel with abundant apricot flavors.",,17,88,Washington,Washington Other,Washington,Trinity Vineyards 2013 Viognier (Washington),https://www.winemag.com/buying-guide/trinity-2013-viognier-other/,Viognier,2013,Trinity Vineyards 14,Red,Spain,"Blackberry and dark plum aromas are solid but not overly rich or oaky. In the mouth, this Tempranillo is juicy, flush and friendly in feel. Blackberry and plum flavors are big and loud, but also clean. Notes of licorice and herbs work their way onto a hard-driving finish.",,20,88,Northern Spain,Ribera del Duero,,Tineta Avante 2011 Ribera del Duero,https://www.winemag.com/buying-guide/tineta-avante-2011-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2011,Tineta Avante 14.1,White,US,"Coming from Wautoma Winds and SageCliffe vineyards, this wine offers notes of burnt toast, stone fruit and sweet corn. It's broad and lightly creamy in feel with abundant apple and stone fruit flavors.",,25,88,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Patterson 14.9,Red,US,"This blend of 62% Syrah and 38% Petite Sirah conveys mocha, smoke and woodspice. It's full bodied in feel with coffee flavors backed by astringent tannins that provide a bit of distraction.",Syrah Sirah,32,88,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2012 Syrah Sirah Syrah-Petite Sirah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2012-syrah-sirah-red-blend-syrah-petite-sirah-columbia-valley-wa/,Syrah-Petite Sirah,2012,Patterson 12,Sparkling,Spain,"This salmon-hued rosé Cava opens with aromas of cotton candy, vanilla and yeast. On the tongue, it's simple in structure and feels a lot like citrus juice with bubbles. Flavors of orange and nectarine finish crisp and with a note of apricot.",Brut Reserva,18,88,Catalonia,Cava,,Marqués de Gelida 2011 Brut Reserva Pinot Noir (Cava),https://www.winemag.com/buying-guide/marques-gelida-2011-brut-reserva-pinot-noir-cava/,Pinot Noir,2011,Marqués de Gelida 14.5,Red,Italy,"Aromas of scorched earth, baked fruit, roasted coffee bean, leather and underbrush take shape in the glass. The warm palate reflects the heat of the vintage, delivering a core of dried berry accented with notes of licorice and lightly toasted oak. Assertive tannins provide the framework. Drink through 2020.",Vignaferrovia Riserva,130,88,Tuscany,Brunello di Montalcino,,Marchesi Antinori 2009 Vignaferrovia Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/marchesi-antinori-2009-vignaferrovia-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Marchesi Antinori 13.5,Red,Italy,"Aromas of leafy underbrush, toast and menthol lead the nose. On the palate, notes of licorice and grilled herb accent the core of dried red berry. Assertive tannins provide the backbone but still need to unwind. Drink after 2018.",,48,88,Tuscany,Brunello di Montalcino,,Marchesato degli Aleramici 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/marchesato-degli-aleramici-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Marchesato degli Aleramici 14.5,Red,Italy,"Oak, toast, espresso, burnt rubber and mature dark berry aromas lead the nose. The firm palate delivers dried black cherry, mocha, baked plum, anisette and tobacco alongside bracing tannins. The fruit is starting to dry up so drink sooner rather than later.",Riserva,90,88,Tuscany,Brunello di Montalcino,,Palazzo 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/palazzo-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Palazzo 15,Red,US,"This blend of six Bordeaux varieties is a little funky out of the gate with notes of woodspice, mushroom, cayenne, dry chocolate and cherry. The palate has mouthwatering cherry flavors that bring along some warmth on the finish.",Private Blend,28,88,Washington,Columbia Valley,Columbia Valley (WA),Nodland 2010 Private Blend Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nodland-2010-private-blend-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Nodland 13.5,Red,US,"Aromas of smoked meat, mesquite, green olive and tire rubber meld with barrel spice accents. It's soft and supple in feel with abundant savory flavors—an interesting wine that has some edge.",,15,88,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Chateau Ste. Michelle 15.5,Red,US,"A full six years old, this aromatic wine from Crawford Vineyard unfolds with baking spices, raspberries and cranberries along with a whiff of volatility. It's full bodied, sweet, rich and extracted with abundant red fruit flavors, sweet oak accents and a warm finish. The alcohol rides a bit high but overall the wine holds it well.",Raya Jade,19,88,Washington,Columbia Valley,Yakima Valley,Cottonwood Winery of Oregon 2008 Raya Jade Syrah (Yakima Valley),https://www.winemag.com/buying-guide/cottonwood-winery-oregon-2008-raya-jade-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2008,Cottonwood Winery of Oregon 13,Red,France,"New wood and stalky fruit have combined well in this wine that is well on the way to being balanced and rich. The dry edge of tannins has smoothed well, giving a luscious wine that will develop quickly. Drink from 2017.",,,88,Bordeaux,Graves,,Château de Portets 2012 Graves,https://www.winemag.com/buying-guide/chateau-portets-2012-red-graves/,Bordeaux-style Red Blend,2012,Château de Portets 13.5,Red,France,"With vineyards close to the Gironde, this is a well-situated château. This 2012 is one of the best from the property for several years, giving ripe tannins, balanced wood and good black currant acidity. It's not for long-term aging, so drink from 2017.",,34,88,Bordeaux,Médoc,,Château Loudenne 2012 Médoc,https://www.winemag.com/buying-guide/chateau-loudenne-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Loudenne 13.5,Red,France,"Ripe and attractively fruity, this wood-aged wine has ripe tannins that are still firm and strong. The fruit is still young, full of black currant flavors and bright acidity. These elements give a wine that has structure and needs to age. Drink from 2018.",,30,88,Bordeaux,Médoc,,Château Laffitte Laujac 2011 Médoc,https://www.winemag.com/buying-guide/chateau-laffitte-laujac-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château Laffitte Laujac 12.5,Red,US,"Smoked nuts and earth tones lend savoriness to ripe black-cherry and blackberry flavors. Subtle spice and licorice mark the midpalate, leading to a bold, grippy finish.",Owner's Reserve,40,88,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2012 Owner's Reserve Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2012-owners-reserve-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2012,Chateau Lafayette Reneau ,Red,France,"Dry and structured, this dense wine has some austerity that comes from the dry tannins and extracted, bitter flavors. The aftertaste shows more of the tannins and dryness. Drink from 2020.",,45,88,Bordeaux,Pessac-Léognan,,Château la Louvière 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-louviere-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château la Louvière 13.5,Red,France,"Smooth, ripe and easy, this wine brings out the fruitiness of the vintage. It has some dusty tannins, although it is so approachable and generous. Ripe berry fruits and soft acidity come through at the end. Drink from 2017.",,,88,Bordeaux,Pomerol,,Château La Grave à Pomerol 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-grave-a-pomerol-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château La Grave à Pomerol ,Red,France,"A parcel within the Château Simard vineyard gives this wine that features plenty of fruitiness, with attractive acidity and black currant flavors. It also has structure, a touch of minerality and final, dry tannins, all of which will allow it to age. Drink from 2018.",,35,88,Bordeaux,Saint-Émilion,,Château Haut-Simard 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-haut-simard-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Haut-Simard 13,Red,France,"Ripe and luscious, this is full of red berry fruits and black plums. Soft tannins pulse through the rich texture, giving shape while not taking away from the open character of the wine. It will age relatively quickly, so drink from 2016.",,25,88,Bordeaux,Médoc,,Château Grivière 2012 Médoc,https://www.winemag.com/buying-guide/chateau-griviere-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Grivière 15,Port/Sherry,Spain,"Oxidized stone fruit, flor, barrel lacquer and vanilla aromas are sharp but true for Manzanilla. A layered palate is lively and acidic, with nutty, creamy flavors of brined apricot. A rich-feeling finish is cut by zesty acidity, and as a whole this Sherry gets it right.",La Goya,16,88,Andalucia,Manzanilla-Sanlúcar de Barrameda,,Delgado Zuleta NV La Goya Sherry (Manzanilla-Sanlúcar de Barrameda),https://www.winemag.com/buying-guide/delgado-zuleta-nv-goya-sherry-manzanilla-sanlucar-barrameda/,Sherry,,Delgado Zuleta 12.5,Red,US,"An early-release, single-vineyard wine that clocks in at a mere 12.5% abv in a warm vintage? Yes! This is quite aromatic with dark coffee, poblano pepper and herbs followed by a light, elegant styling that brings delicacy and nuance. Much like the variety, the wine is not for all comers.",Clarke Vineyard,20,88,Washington,Columbia Valley,Walla Walla Valley (WA),College Cellars 2013 Clarke Vineyard Carmenère (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/college-cellars-2013-clarke-vineyard-carmenere-columbia-valley-walla-walla-wa/,Carmenère,2013,College Cellars 13,Red,France,"This bold, ripe wine is full of smoky tannins from the wood aging, plus blackberry jam flavors that are nicely cut by the acidity. The dry core and dark chocolate flavors are balanced by the fresher, richer fruit. Drink now.",1844 Réserve,15,88,Bordeaux,Bordeaux,,Cheval Quancard 2012 1844 Réserve (Bordeaux),https://www.winemag.com/buying-guide/cheval-quancard-2012-1844-reserve-red-bordeaux/,Bordeaux-style Red Blend,2012,Cheval Quancard 14,Red,France,"Big and beefy, this has layers of dark tannins lying over the big black plum fruit flavors. With a solid texture that comes from this rich, dense vintage, the wine is still developing. Drink from 2018.",,20,88,Bordeaux,Saint-Émilion,,Château Trimoulet 2010 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-trimoulet-2010-red-saint-emilion/,Bordeaux-style Red Blend,2010,Château Trimoulet 14.5,White,US,"Full bodied and bodacious, this is coyly suggestive at first in lemon and ripe pear. From the first come-hither notes, it's full steam ahead in vanilla and a huge expression of sweet oak.",Thornton Vineyard,35,88,California,Sonoma,Sonoma Coast,Acacia 2012 Thornton Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/acacia-2012-thornton-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Acacia 14.5,Red,Italy,"Pretty aromas convey rose, wild red berry, savory herb and a hint of baking spice. The palate opens with wild cherry, black raspberry, clove and sage but drops off quickly on the midpalate. It's already accessible, with fine-grained tannins and bright acidity.",,55,88,Tuscany,Brunello di Montalcino,,Camigliano 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/camigliano-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Camigliano 15.8,Red,US,"This appealing wine offers aromas of blueberry and huckleberry, and drinks like a vinous piece of blueberry pie. It's a bit one-note but it hits that note hard and well.",Coyote Canyon Vineyard,34,88,Washington,Columbia Valley,Horse Heaven Hills,Burnt Bridge 2012 Coyote Canyon Vineyard Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/burnt-bridge-2012-coyote-canyon-vineyard-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2012,Burnt Bridge 13,White,US,"Musky rose petal and potpourri aromas perfume this elegant, full-bodied Gewürztraminer. It's not intensely concentrated on the palate, but fresh peach and tangerine flavors are brisk, bright and enjoyable.",,17,88,New York,Finger Lakes,Finger Lakes,Anthony Road 2013 Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2013-gewurztraminer-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Anthony Road 15.5,Red,US,"Boosted with 4% Tempranillo, 3% Petite Sirah and 3% Tannat, this Zin comes from a 100-year-old Mendocino clone, and shows ripe strawberry syrup, campfire smoke and anise on the nose. The palate is dominated by smoke, with just touch of red fruits, tannins and tartness keeping it lively.",,40,88,California,Central Coast,Santa Ynez Valley,Bridlewood 2012 Zinfandel (Santa Ynez Valley),https://www.winemag.com/buying-guide/bridlewood-2012-zinfandel-central-coast-santa-ynez-valley/,Zinfandel,2012,Bridlewood 13,Red,France,"Fresh-fruited and well balanced, this has firm tannins that are already well integrated into the black currant flavors and acidity. Solid and structured, it will develop well. The aftertaste brings out the acidity.",Château Tour Blanche,29,88,Bordeaux,Médoc,,Bernard Magrez 2012 Château Tour Blanche (Médoc),https://www.winemag.com/buying-guide/bernard-magrez-2012-chateau-tour-blanche-red-medoc/,Bordeaux-style Red Blend,2012,Bernard Magrez 13.5,Red,Spain,"This is honest, fresh, balanced and easy to drink, with Rioja authenticity. Aromas of earth, tomatoes, herbs and red fruits are light and nice. Flavors of salty plum, red currant and vanilla should be familiar to Rioja fans, while the finish is persistent.",Reserva,7,88,Northern Spain,Rioja,,Kirkland Signature 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/kirkland-signature-2009-reserva-tempranillo-rioja/,Tempranillo,2009,Kirkland Signature 13,Red,US,"This kitchen-sink blend of Merlot, Zinfandel, Cabernet Sauvignon, Syrah and Cabernet Franc proves more herbaceous than ripe on the nose, with dried and chopped oregano and thyme, wet slate and cigar box notes. It's all earth and stone on the palate, with just a touch of stark plum fruit emerging.",Retro Rouge,15,88,California,Central Coast,Carmel Valley,Joullian NV Retro Rouge Red (Carmel Valley),https://www.winemag.com/buying-guide/joullian-nv-retro-rouge-red-central-coast-carmel-valley/,Red Blend,,Joullian 12.3,White,US,"While intensely mineral on the nose, redolent of crushed rock and smoke, the palate of this Sauvignon Blanc is remarkably fruity, bursting with fresh peach and apricot flavors. It's brisk, straightforward and primary in style, yet undeniably refreshing and quaffable.",,16,88,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Sauvignon Blanc (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-sauvignon-blanc-finger-lakes-cayuga-lake/,Sauvignon Blanc,2013,Hosmer 12.5,Red,US,"Cassis and violet perfume seep into layers of bramble wood, smoke and toast on this aromatic wine. Medium bodied in style, it's ripe with blackberry jam notes highlighted by soft acidity and a delicate fringe of tannins.",,15,88,New York,Finger Lakes,Finger Lakes,Heron Hill 2012 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2012-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Heron Hill 13.8,Red,US,"This appealing wine offers vanilla, café au lait, black currant, herbs and pepper. Silky-soft black olive flavors show good concentration and length backed by dry tannins.",The Wild Sky,36,88,Washington,Columbia Valley,Columbia Valley (WA),Zero One Vintners 2010 The Wild Sky Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/zero-one-vintners-2010-the-wild-sky-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Zero One Vintners 14.5,Red,France,"The second wine of Château Nenin wears its high alcohol easily. It is balanced, showing its dark tannins and juicy Merlot fruitiness in equal measure. It's by no means ready to drink, so age at least until 2018.",Fugues de Nenin,25,88,Bordeaux,Pomerol,,Château Nenin 2012 Fugues de Nenin (Pomerol),https://www.winemag.com/buying-guide/chateau-nenin-2012-fugues-red-pomerol/,Bordeaux-style Red Blend,2012,Château Nenin ,White,France,"Spice, wood and acidity make an attractive combination in this wine that comes from a chalky corner of the Mouton-Rothschild estate. It's ripe, full of yellow fruits and with a salty edge and crisp, fresh aftertaste. Drink now.",Aile d'Argent,75,88,Bordeaux,Bordeaux Blanc,,Château Mouton Rothschild 2012 Aile d'Argent (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2012-aile-dargent-white-blanc/,Bordeaux-style White Blend,2012,Château Mouton Rothschild 13,Red,France,"Full of dry tannins and black currant fruit, this shows the fruity backbone of Bordeaux in 2012. It is structured while allowing the fresh fruitiness to shine. A firm core and signs of wood aging promise a future. Drink from 2018.",,25,88,Bordeaux,Haut-Médoc,,Château Lamothe-Cissac 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lamothe-cissac-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Lamothe-Cissac 12.5,Red,France,"This shows the typical fruity character of 2012, with an extra burst of cool fruit from the vineyard's location in Blaye. Red berries and tangy acidity cut right through the layer of dry tannins. Bright and fruity, it's ready to drink.",,,88,Bordeaux,Blaye Côtes de Bordeaux,,Château la Fleur Bellevue 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-fleur-bellevue-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château la Fleur Bellevue 14,Red,France,"Ripe and luscious, this reflects the fruitiness of the vintage very well. It has tannins that will develop, although the blackberry fruits and juicy acidity dominate at the moment. Drink from 2018.",Château Pérenne,29,88,Bordeaux,Blaye Côtes de Bordeaux,,Bernard Magrez 2012 Château Pérenne (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/bernard-magrez-2012-chateau-perenne-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Bernard Magrez 13.5,Red,France,"This is a ripe and soft wine from the northern reaches of the Haut-Médoc. It has ripe berry fruits, balanced fresh acidity and just enough tannins to give structure and promise aging. With weight behind it, it will develop well. Drink from 2017.",,25,88,Bordeaux,Haut-Médoc,,Château Doyac 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-doyac-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Doyac 12.5,White,France,"This ripe, wood-aged wine is already developing well. It has a definitely toasty character although this is integrating with the yellow fruits and hints of honey. It will age further, so wait until 2016 before drinking.",Cuvée Prestige,30,88,Bordeaux,Blaye Côtes de Bordeaux,,Château des Tourtes 2012 Cuvée Prestige (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-tourtes-2012-cuvee-prestige-sauvignon-blanc-blaye-cotes/,Sauvignon Blanc,2012,Château des Tourtes 13,Red,France,"Vines close to the Gironde are the source of this structured wine. It has rich berry fruits and a good balance between the fruit acidity and the wood. At the moment, it is dry and firm. Give it until 2018 and it will be a powerful wine.",,21,88,Bordeaux,Haut-Médoc,,Château Charmail 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-charmail-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Charmail 13,Red,France,"Belle-Vue changed its usual blend for 2012 to emphasize the ripe Cabernet Sauvignon. That gives a fresh black currant-flavored wine that is layered with ripe tannins and acidity. Fruity, it will develop quickly, so drink from 2017.",,22,88,Bordeaux,Haut-Médoc,,Château Belle-Vue 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-belle-vue-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Belle-Vue 14.9,Red,US,"This wine offers notes of Hershey's chocolate along with high-toned herbs and dried cherries. The cranberry and chocolate flavors are tart, puckering and full bodied with a firm squeeze of dry tannins and a cranberry-filled finish.",Les Collines Vineyard,34,88,Washington,Columbia Valley,Walla Walla Valley (WA),Burnt Bridge 2012 Les Collines Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/burnt-bridge-2012-collines-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Burnt Bridge 14.9,Red,US,"A blend of 60% Cabernet Sauvignon and 30% Merlot with the balance Cabernet Franc and Petit Verdot, this wine offers aromas of coffee, cherry and herbs. It's full bodied with sweet cranberry flavors backed by gritty tannins.",Blend X Les Collines Vineyard,32,88,Washington,Columbia Valley,Walla Walla Valley (WA),Burnt Bridge 2012 Blend X Les Collines Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/burnt-bridge-2012-blend-x-collines-vineyard-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Burnt Bridge 13.9,Red,US,"This blend of Tempranillo (61%), Merlot (13%), Graciano (11%), Garnacha (8%) and Cabernet Sauvignon recalls burnt coffee, red fruit, tobacco, vanilla and exotic spices. It's supple in feel with lightly chalky tannins.",Corrida,34,88,Washington,Columbia Valley,Yakima Valley,Brian Carter 2011 Corrida Red (Yakima Valley),https://www.winemag.com/buying-guide/brian-carter-cellars-2011-corrida-red-columbia-valley-yakima/,Red Blend,2011,Brian Carter 14,Red,US,"A blend of 67% Sangiovese, 23% Cabernet Sauvignon and 10% Syrah, this wine offers an intriguing assortment of raspberry jam, black licorice, vanilla and spice box. It's elegant, with a supple feel to the tangy fruit flavors backed by a firm squeeze of tannins.",Tuttorosso,34,88,Washington,Columbia Valley,Yakima Valley,Brian Carter 2010 Tuttorosso Red (Yakima Valley),https://www.winemag.com/buying-guide/brian-carter-cellars-2010-tuttorosso-red-columbia-valley-yakima/,Red Blend,2010,Brian Carter 14.1,Red,US,Aromas suggest red and blue fruit along with butterscotch and wood spice. The fruit flavors are sweet and rich with abundant woodspice accents and chewy tannins.,,32,88,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2012-merlot-columbia-valley-wa/,Merlot,2012,Patterson 13.9,White,US,"Ethereal and light, this is an understated Chardonnay for the producer, who offers several variations on the grape this vintage, this one sourced from an Eastside Road estate vineyard. Beeswax, tropical papaya and pear are the highlights, with a finish dusted in vanilla.",Single Deck,30,88,California,Sonoma,Russian River Valley,Murphy-Goode 2013 Single Deck Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/murphy-goode-2013-single-deck-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Murphy-Goode 14.5,Red,Italy,"Aromas of underbrush, leather, oak spices and espresso lead the nose on this structured wine. The firm palate is still tightly wound, revealing roasted coffee bean, licorice, dried cherry and assertive tannins. Drink 2018–2023.",,75,88,Tuscany,Brunello di Montalcino,,Paradisone 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/paradisone-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Paradisone 14.1,White,US,"Coming from a blend of Ciel du Cheval, Red Willow and Olsen vineyards, this appealing wine brings notes of pear, lemon twist and mineral. It's restrained in feel with notes of stone fruit and barrel spices.",,32,88,Washington,Columbia Valley,Columbia Valley (WA),Mark Ryan 2013 Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mark-ryan-2013-viognier-columbia-valley-wa/,Viognier,2013,Mark Ryan 12.5,Red,France,"There is some good structure here, as befits a Saint-Estèphe, along with intense fruits and ripe blackberry flavors. That makes the wine both very drinkable now and gives it aging for the next two years. The aftertaste with its juicy acidity is already attractive.",Château Grand Chemin Monplaisir,20,88,Bordeaux,Saint-Estèphe,,Producta Vignobles 2011 Château Grand Chemin Monplaisir (Saint-Estèphe),https://www.winemag.com/buying-guide/producta-vignobles-2011-chateau-grand-chemin-monplaisir-red-saint-estephe/,Bordeaux-style Red Blend,2011,Producta Vignobles 14,Red,Italy,"The color on this is surprisingly evolved, showing more brick than garnet, while the nose offers underbrush, tobacco, fennel and red berry. The palate is closed and rather lean, offering raw red cherry, licorice, menthol and mineral alongside assertive but fine-grained tannins.",,60,88,Tuscany,Brunello di Montalcino,,Podere Scopetone 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/podere-scopetone-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Podere Scopetone 14.8,Red,US,"Smooth, soft, rounded tannins envelop a taste of dried cranberry and bacon, giving a sense of gamy goodness. Robust in weight and power, it continues the theme with leathery girth, especially on the finish.",,75,88,California,Napa,Oakville,Pine Ridge 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/pine-ridge-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Pine Ridge 14,Red,Italy,"Oak-driven aromas recall toast, espresso and coconut. The palate offers steeped plum, dried cherry, orange zest, grilled sage and flint, with vigorous tannins. A licorice note signals the close.",,60,88,Tuscany,Brunello di Montalcino,,Pietroso 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/pietroso-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Pietroso 14.8,Red,US,"Bright, fresh fruit and dried herb aromas combine with lively but concentrated and tannic fruit flavors in this big but well-behaved wine. The texture balances lavishness with a bit of astringency in an attractive and appetizing way.",,36,88,California,Central Coast,Livermore Valley,Page Mill Winery 2012 Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/page-mill-winery-2012-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2012,Page Mill Winery 14.1,Red,US,"This 100% varietal wine offers lightly volatile notes of vanilla, coconut, pepper and dried cherries. The fruit flavors show good concentration along with a beguiling feel and a finish that lingers. Although the wood takes center stage, it plays its part well.",Coyote Canyon Vineyard,32,88,Washington,Columbia Valley,Horse Heaven Hills,Northwest Cellars 2010 Coyote Canyon Vineyard Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/northwest-cellars-2010-coyote-canyon-vineyard-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2010,Northwest Cellars 13,Red,US,"Intense aromas of vanilla, smoked nuts and black cherry preserves seduce on the nose of this ripe, richly textured Pinot Noir. It's bold in fruit and oak tones, but penetrating tannins add gravitas to the finish.",,25,88,New York,Finger Lakes,Finger Lakes,Atwater 2012 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2012-pinot-noir-finger-lakes/,Pinot Noir,2012,Atwater 15.7,Red,US,"This blend offers notes of nori, olive, cherry and tire rubber. The full-bodied flavors are sweet and palate-coating, with abundant savory notes and lightly grainy tannins.",,25,88,Idaho,,,Koenig Vineyards 2012 Cabernet Sauvignon-Syrah,https://www.winemag.com/buying-guide/koenig-2012-red-blend-cabernet-sauvignon-syrah-snake-river-valley/,Cabernet Sauvignon-Syrah,2012,Koenig Vineyards 13.5,Red,US,"A blend of Merlot, Malbec and Syrah, it features notes of dark roasted coffee, char, vanilla and dark fruit. The fruit flavors are plump but lighter in style, with tart acids that keep it all together.",Hat Trick,27,88,Idaho,,,Hat Ranch 2011 Hat Trick Red,https://www.winemag.com/buying-guide/hat-ranch-2011-trick-red-snake-river-valley/,Red Blend,2011,Hat Ranch 13.5,Red,Italy,"This blend of 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Sangiovese and 10% Merlot opens with aromas of blackberry, cedar and cooking spice. On the palate, notes of bell pepper, espresso, toast and black pepper accent a firm black cherry core. Drink through 2017.",Rosso,38,88,Tuscany,Bolgheri,,Grattamacco 2013 Rosso (Bolgheri),https://www.winemag.com/buying-guide/grattamacco-2013-red-bolgheri/,Red Blend,2013,Grattamacco 13.3,White,US,"This aromatic wine suggests green apple, tangerine and flowers. It drinks dry with stone fruit and citrus flavors that have a fleshy feel.",Reserve DuBrul Vineyard,25,88,Washington,Columbia Valley,Yakima Valley,Kennedy Shah 2012 Reserve DuBrul Vineyard Riesling (Yakima Valley),https://www.winemag.com/buying-guide/kennedy-shah-2012-reserve-dubrul-vineyard-riesling-columbia-valley-yakima/,Riesling,2012,Kennedy Shah 14.2,Red,US,"Rich, lusciously concentrated black plum and cherry flavors are accented with spice and smoke in this bold, Merlot-heavy blend. Framed with fine, chalky tannins, it's supple and silky in mouthfeel with a moderately long finish.",Dos Aguas,30,88,New York,Long Island,North Fork of Long Island,Macari 2010 Dos Aguas Red (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2010-aguas-red-long-island-north-fork/,Bordeaux-style Red Blend,2010,Macari 13.5,White,Spain,"Yeasty aromas of green melon and apple are clean and stony. This Garnatxa Blanca is juicy, fresh, well cut and minerally in feel, with citrusy flavors of lime and tangerine. The same goes for the finish, which is crisp, light and steady.",,12,88,Catalonia,Terra Alta,,Las Colinas Del Ebro 2013 Garnacha Blanca (Terra Alta),https://www.winemag.com/buying-guide/las-colinas-ebro-2013-spanish-white-garnacha-blanca-terra-alta/,Garnacha Blanca,2013,Las Colinas Del Ebro 13.5,Red,Italy,"Aromas suggest bright berry, underbrush, eucalyptus and a whiff of wet fur. The palate starts off strong, with bright red berry and grilled herb but then it falls off, leaving a somewhat hollow midpalate. Despite the lean character, fine-grained tannins and fresh acidity make this very drinkable.",,,88,Tuscany,Brunello di Montalcino,,La Torre 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/torre-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Torre 13.7,Red,US,"This 100% Syrah conveys espresso, raw meat, flowers, chocolate and peppery spices. It's reserved in style with tart acids.",Some Days Are Diamonds,40,88,Washington,Columbia Valley,Horse Heaven Hills,Two Vintners 2012 Some Days Are Diamonds Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/two-vintners-2012-some-days-are-diamonds-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2012,Two Vintners 14,Red,Italy,"A fifty-fifty blend of Cabernet Sauvignon and Merlot, this offers aromas of black currant, espresso and cedar. On the palate, licorice and coffee notes add interest to the black cherry core while firm, fine-grained tannins provide support.",Caccia al Palazzo,33,88,Tuscany,Bolgheri,,Tenuta di Vaira 2012 Caccia al Palazzo (Bolgheri),https://www.winemag.com/buying-guide/tenuta-vaira-2012-caccia-al-palazzo-red-bolgheri/,Red Blend,2012,Tenuta di Vaira 14.1,White,US,"Lemon-lime soda scents are rounded out by pineapple and a metallic element on the nose of this wine by Christian Roguenant. It's tight and minerally on the palate, with steel and gunmetal, yet shows green herbs like dill too. It will work well with white fish.",Paragon Vineyard,17,88,California,Central Coast,Edna Valley,Tangent 2013 Paragon Vineyard Viognier (Edna Valley),https://www.winemag.com/buying-guide/tangent-2013-paragon-vineyard-viognier-central-coast-edna-valley/,Viognier,2013,Tangent 13,White,Spain,"A mix of citrus and tropical fruit aromas is clean and minerally, which is what you want from basic Verdejo. A fresh, stony, citrusy body and flavors of white grapefruit, lime and green apple finish with minerality and brightness.",,14,88,Northern Spain,Rueda,,Rejadorada 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/rejadorada-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Rejadorada 14.5,Red,US,"Aged 11 months in neutral French oak, this offers light aromas of potting soil, flowers and cherry with a licorice accent. It's full bodied and packs a wallop with a wall of firm, slightly dry tannins.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Random Wine 2012 Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/random-wine-2012-petit-verdot-columbia-valley-wa/,Petit Verdot,2012,Random Wine 14,Red,Italy,"Aromas of stewed plum, game and leather lead the nose. Tightly wound, the concentrated palate offers toast, espresso, fleshy black cherry marinated in spirits and licorice. Aggressive, raspy tannins generate an abrupt finish.",Pomona,90,88,Tuscany,Brunello di Montalcino,,Villa Poggio Salvi 2010 Pomona (Brunello di Montalcino),https://www.winemag.com/buying-guide/villa-poggio-salvi-2010-pomona-sangiovese-brunello-montalcino/,Sangiovese,2010,Villa Poggio Salvi 14.5,Red,US,"Hailing from Destiny Ridge, Double Canyon and McKinley Spring vineyards, this wine is lighter in color and shows subtle suggestions of vanilla, chocolate, woodspice and red cherry. It's reserved in style with coffee flavors and soft, plump tannins.",The Teacher,25,88,Washington,Columbia Valley,Horse Heaven Hills,Thurston Wolfe 2012 The Teacher Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/thurston-wolfe-2012-teacher-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Thurston Wolfe 15,Red,US,"Smooth, ripe and almost sweet, this is medium to full bodied, packed full of fruit flavors and other complexity that makes it interesting. It balances toward softness as the berry and cherry character seems to swell on the palate and linger on the finish.",Rumpelstiltzin Old Vine,27,88,California,Central Valley,Lodi,The Dancing Fox 2012 Rumpelstiltzin Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/dancing-fox-2012-rumpelstiltzin-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,The Dancing Fox 14.5,Red,Italy,"This opens with aromas of toast, oak, stewed plum and a balsamic note. The concentrated palate offers vanilla, fleshy black fruit, menthol, mocha and sage. It's savory but already evolved and fast approaching its ideal drinking window. Enjoy through 2020.",Vigna Pian Bossolino,89,88,Tuscany,Brunello di Montalcino,,Terralsole 2010 Vigna Pian Bossolino (Brunello di Montalcino),https://www.winemag.com/buying-guide/terralsole-2010-vigna-pian-bossolino-sangiovese-brunello-montalcino/,Sangiovese,2010,Terralsole 14.1,Red,US,"Evoking the richness and slightly tart deliciousness of a strawberry-rhubarb compote, this is a bright, vibrant and chewy Pinot, its dry tannins peaking on the finish. From a great vineyard site long sourced by the producer, it's on the lighter side in terms of body and weight, and may need further time to come into its own, through 2017.",Hirsch Vineyard,54,88,California,Sonoma,Fort Ross-Seaview,Siduri 2012 Hirsch Vineyard Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/siduri-2012-hirsch-vineyard-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2012,Siduri 12,Red,US,"Equal proportions of Cabernet Franc and Merlot yield this penetrating sour-cherry palate touched with nuts, smoke, bramble and herb. It's refreshingly light bodied, marked by a crush of cranberry acidity and finely grained tannins.",Mirth,24,88,New York,Finger Lakes,Finger Lakes,Serenity 2012 Mirth Red (Finger Lakes),https://www.winemag.com/buying-guide/serenity-2012-mirth-red-finger-lakes/,Red Blend,2012,Serenity 14.8,Red,US,"The grape's brooding character is intensified in this old-vine bottling, with deep, brandy-like aromas of kirsch, cocoa syrup and spearmint. Tannins frame the heavy-duty palate profile, with extracted cherry, cola and vanilla flavorings decorating a firm, balancing structure.",Old VIne,30,88,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2010 Old VIne Zinfandel (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2010-old-vine-zinfandel-central-coast-santa-clara-valley/,Zinfandel,2010,Sarah's Vineyard 12,White,US,Smoke and dusty mineral tones are offset by fragrant white blossom and peach in this off-dry Riesling. Extended aging in neutral oak barrels lends depth to the palate despite its briskness. It finishes with a lingering lacy sweetness.,Barrel Select,27,88,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2013 Barrel Select Riesling (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2013-barrel-select-riesling-finger-lakes/,Riesling,2013,Domaine LeSeurre 13.5,White,US,"The oak makes the largest impression on this wine, with the notes of vanilla and butterscotch out in front of apple and apricot. It's creamy in feel, trailing slightly toward the finish.",Grand Estates,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2013 Grand Estates Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2013-grand-estates-chardonnay-columbia-valley-wa/,Chardonnay,2013,Columbia Crest 13.5,Red,US,"This blend of Cabernet Franc (52%) along with Syrah (38%), Cabernet Sauvignon (8%) and 2% Merlot saw just a smidgeon (10%) of new oak. Notes of dried herbs, raspberries and dark chocolate partner with lithe fruit flavors backed by grainy tannins.",Grand Estates Gold Limited Release,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2012 Grand Estates Gold Limited Release Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2012-grand-estates-gold-limited-release-red-columbia-valley-wa/,Red Blend,2012,Columbia Crest 14,Red,US,"This student-produced wine shows aromas of cocoa, cashew and cherry along with green pepper. Flavors are somewhat wood-dominated with vanilla and chocolate riding high over cherry. Overall there are some distractions but there's still much to enjoy.",Clarke Vineyard,25,88,Washington,Columbia Valley,Walla Walla Valley (WA),College Cellars 2012 Clarke Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/college-cellars-2012-clarke-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,College Cellars 12,Sparkling,Spain,"Citrus peel and stone-fruit aromas blend with dusty, yeasty notes and a touch of spiced cherry on the nose of this juicy, fresh Spanish sparkler. Cherry, raspberry and red-plum flavors hint at elegance before finishing dry, long and lightly peppery in flavor.",Gran Codorniu,20,88,Catalonia,Cava,,Codorníu 2011 Gran Codorniu Pinot Noir (Cava),https://www.winemag.com/buying-guide/codorniu-2011-gran-pinot-noir-cava/,Pinot Noir,2011,Codorníu 14.7,Red,US,"The fruit for this wine comes from the Red Heaven and StoneTree vineyards, with 10% Mourvèdre and 10% Petit Sirah. It seems a bit locked up at present, with notes of plum, blueberry and flowers. It's full bodied and rich, with the alcohol dominating the fruit flavors and causing some distraction.",Stained Tooth,32,88,Washington,Columbia Valley,Columbia Valley (WA),Dusted Valley 2012 Stained Tooth Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dusted-valley-2012-stained-tooth-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Dusted Valley 14.6,Red,US,"This unusual Walla Walla Valley-designated Sangiovese offers notes of vanilla, coffee and cranberry. It brings a rich, textured mouthfeel full of sweet cherry and plum flavors backed by a light grip of tannins. It doesn't seem varietally correct but it's undeniably delicious.",Danger Buoy,19,88,Washington,Columbia Valley,Walla Walla Valley (WA),Genoa 2012 Danger Buoy Sangiovese (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/genoa-2012-danger-buoy-sangiovese-columbia-valley-walla-walla-wa/,Sangiovese,2012,Genoa 14.5,Red,Italy,"Oak, underbrush, tobacco and stewed plum aromas lead the nose. The palate offers roasted coffee bean, vanilla, espresso and licorice alongside astringent but not very persistent tannins.",Vigna del Fiore,80,88,Tuscany,Brunello di Montalcino,,Fattoria dei Barbi 2010 Vigna del Fiore (Brunello di Montalcino),https://www.winemag.com/buying-guide/fattoria-barbi-2010-vigna-fiore-sangiovese-brunello-montalcino/,Sangiovese,2010,Fattoria dei Barbi 14.3,Red,US,"Super earthy, in the classic damp forest-floor way, this also offers hints of menthol, eucalyptus and tomato leaf. The wine begins light bodied, but builds up power and weight as it goes. Layered with black cherry and plum, it's dark and savory.",Sonatera Vineyard,49,88,California,Sonoma,Sonoma Coast,Siduri 2012 Sonatera Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/siduri-2012-sonatera-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Siduri 13,Red,US,"There's a restraint to tart blackberry and plum flavors in this smart, streamlined Merlot, with 10% Cabernet Sauvignon, 8% Petit Verdot and 7% Cabernet Franc. Delicate notes of spice and toast are integrated on the palate and brisk acidity showcases the wine's pristine, crisp fruit profile.",,30,88,New York,Long Island,North Fork of Long Island,Sherwood House Vineyards 2010 Merlot (North Fork of Long Island),https://www.winemag.com/buying-guide/sherwood-house-2010-merlot-long-island-north-fork/,Merlot,2010,Sherwood House Vineyards 14.1,Red,US,"A first varietal offering from this winery, this offers notes of green herbs, bell pepper and wood spices. It's satiny in feel with plum flavors with the oak giving some chalkiness to the tannins.",,40,88,Washington,Columbia Valley,Walla Walla Valley (WA),Patterson 2012 Carmenère (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/patterson-2012-carmenere-columbia-valley-walla-walla-wa/,Carmenère,2012,Patterson 14.8,Red,US,"Made up of 82% Cabernet Sauvignon, 15% Malbec and 3% Petit Verdot, this is a still-tight expression of raspberry and cassis that veers into graphite and cedar, earthy on the back palate. Shining in Rutherford's classic dustiness, this wine can develop further in the bottle and in the glass, so let it open.",,80,88,California,Napa,Rutherford,Pine Ridge 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/pine-ridge-2012-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Pine Ridge 13.5,Red,US,"Aromatically pleasing, this suggests fresh blueberry pie, with a whiff of smoked meat. It's straightforward with huckleberry and mocha flavors, trailing slightly toward the finish.",Grand Estates,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2012 Grand Estates Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2012-grand-estates-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Columbia Crest 15,Red,Italy,"Aromas of forest floor, Mediterranean herb, dark berry, turned soil and game mingle in the glass. The tight palate delivers clove, ground white pepper, grilled herb and dried black cherry alongside bracing tannins.",,65,88,Tuscany,Brunello di Montalcino,,Citille di Sopra 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/citille-sopra-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Citille di Sopra 14.6,White,US,"This aromatic wine offers notes of lime, peach, white flowers and creamsicle. It's off dry with the neutral-oak aging providing a broad, creamy feel along with tart fruit flavors that linger.",Grand Klasse Riesling Lawrence Vineyards,22,88,Washington,Columbia Valley,Columbia Valley (WA),Gård 2013 Grand Klasse Riesling Lawrence Vineyards Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2013-grand-klasse-riesling-lawrence-columbia-valley-wa/,Riesling,2013,Gård 14.9,Red,US,"This blend of Syrah (72%), Grenache (21%) and Viognier brings vibrant aromas of green olive, smoked meat and orange peel, which don't entirely meld. It's tangy and flavorful with abundant mesquite notes on the finish.",Vaucluse,22,88,Washington,Columbia Valley,Columbia Valley (WA),Gård 2012 Vaucluse Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2012-vaucluse-red-columbia-valley-wa/,Red Blend,2012,Gård 13.9,Red,Argentina,"Jammy, reduced aromas of cassis, blueberry and animal hide lead to a juicy, fresh palate that's not too thick or concentrated. Blackberry and blueberry flavors are lightly peppered, while the finish is quick and light for Malbec. This is a new wine that aims at freshness and simple fruit more than power and weight.",Quinto,19,88,Mendoza Province,Tupungato,,Riglos 2012 Quinto Malbec (Tupungato),https://www.winemag.com/buying-guide/riglos-2012-quinto-malbec-tupungato/,Malbec,2012,Riglos 14.5,Red,US,"This blend of Pepper Bridge and Seven Hills vineyards offers notes of baking spices, dry chocolate, woodspice, blue fruit and red cherries. There's good richness to the cherry and chocolate flavors but the tannins bring a dry, astringent feel.",,45,88,Washington,Columbia Valley,Walla Walla Valley (WA),Reininger 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/reininger-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Reininger 14.7,White,US,"The Gleason family and winemaker Ryan Deovlet deliver a tropically inclined wine, with warm aromas of ripe melons, candied apples, pineapple and cherimoya. The flavors are also round, with Golden Delicious apples, Meyer lemon, apricot and a touch of marzipan poking out from behind a fresh citrusy veil.",,28,88,California,Central Coast,Santa Ynez Valley,Refugio Ranch 2012 Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/refugio-ranch-2012-viognier-central-coast-santa-ynez-valley/,Viognier,2012,Refugio Ranch 14.9,Red,US,"Oak aromas takes center stage with this wine by the Riboli family, with black cherry extract and a nearly Bourbon-barrel character on the nose. The rich, deep red fruit carries to the palate, which gains complexity from licorice and a tiny bit of tar.",Estate Reserve,25,88,California,Central Coast,Paso Robles,San Simeon 2010 Estate Reserve Syrah (Paso Robles),https://www.winemag.com/buying-guide/san-simeon-2010-estate-reserve-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2010,San Simeon 14,Red,Argentina,"A fairly oaky bouquet with overt wood grain, vanilla and creamy aromas includes cherry and plum scents. A mostly fresh, choppy palate is a bit rough, while currant and spiced-plum flavors end with woody, medicinal accents. Overall this works well.",Encuentro,19,88,Mendoza Province,Mendoza,,Rutini 2011 Encuentro Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/rutini-2011-encuentro-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2011,Rutini 13.9,Red,US,"A smoky, oaky aroma leads to meaty flavors with notes of rhubarb and red cherries. The texture is on the soft side and the body is medium. On the finish those oaky notes meld with the fruit for a soft finale. The grapes for this vintage come 84% from Paso Robles.",Light Horse,15,88,California,California Other,California,Jamieson Ranch 2013 Light Horse Pinot Noir (California),https://www.winemag.com/buying-guide/jamieson-ranch-2013-light-horse-pinot-noir-other/,Pinot Noir,2013,Jamieson Ranch 14.5,Red,Italy,"Aromas of exotic spice, vanilla, plum and oak characterize this concentrated Brunello. The palate offers dark berry, coconut, toasted oak and dried sage alongside assertive tannins that leave a drying finish.",,45,88,Tuscany,Brunello di Montalcino,,Castiglion del Bosco 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/castiglion-bosco-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Castiglion del Bosco ,Red,US,"This is a lush and powerful wine from a vineyard in the recently designated Paso Highlands district. Aromas suggest gingerbread topped with kirsch-soaked, chocolate-covered cherries. The palate is thick and heavy, with mocha, stewed plums, mashed cherries and black earth, which gain complexity from tannins and pencil lead.",French Camp Vineyard,38,88,California,Central Coast,Paso Robles,Tobin James 2011 French Camp Vineyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/tobin-james-2011-french-camp-vineyard-zinfandel-central-coast-paso-robles/,Zinfandel,2011,Tobin James 14.9,Red,US,"Black currants, sassafras, tobacco, leather and smoked meats converge on the nose. Flavors trend darkly toward creosote, but there's a nice bright acidity amid the emergent boysenberry fruit. It's surprisingly pungent and heavy for a Grenache-based wine.",Touchy Feely,60,88,California,Central Coast,Paso Robles,The Farm Winery 2011 Touchy Feely Grenache-Syrah (Paso Robles),https://www.winemag.com/buying-guide/farm-winery-2011-touchy-feely-rhone-style-red-blend-grenache-syrah-central-coast-paso-robles/,Grenache-Syrah,2011,The Farm Winery 14.4,Red,US,"This dry-farmed whopper of a wine, which is boosted with 10% Counoise and 10% Mourvèdre, offers rich aromas of blueberry, pine sap and mushrooms. It proves tremendously lush on the palate, with jammy, ripe fruit, picking up tannins and a tiny bit of acidity to approach balance in the midpalate. It's for those who prefer power to finesse.",Estate,26,88,California,Central Coast,Paso Robles,Minassian-Young 2012 Estate Syrah (Paso Robles),https://www.winemag.com/buying-guide/minassian-young-2012-estate-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,Minassian-Young 15,Red,Italy,"Leather, toasted oak, dried red fruit and plum cake lead the nose on this hearty Brunello. The robust palate offers jammy dark berry, dried plum, toasted wood, clove, savory herb and licorice alongside a tightly woven network of firm, astringent tannins. You'll also detect the heat of alcohol on the finish.",,65,88,Tuscany,Brunello di Montalcino,,Máté 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/mate-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Máté 14.5,Red,US,"A blend of Heart of the Hill on Red Mountain (67%) and Alder Ridge on the Horse Heaven Hills, this wine shows uneasy, lightly volatile aromas of cherry cola, black licorice, herbs and medicine cabinet. In contrast, the flavors are broad and rich, with good concentration that leads to a lightly peppery finish.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Syncline 2012 Mourvèdre (Columbia Valley (WA)),https://www.winemag.com/buying-guide/syncline-2012-mourvedre-columbia-valley-wa/,Mourvèdre,2012,Syncline 13.9,Red,US,"Lighter in color, this offers crushed herbs, berry and a distinctive mineral note. It drinks quite dry, medium bodied and filled with cranberry and currant flavors throughout.",Reserve,23,88,Idaho,,,3 Horse Ranch Vineyards 2011 Reserve Merlot,https://www.winemag.com/buying-guide/3-horse-ranch-2011-reserve-merlot-snake-river-valley/,Merlot,2011,3 Horse Ranch Vineyards 14.5,White,US,"Focused streaks of high-acidity lemon and a low oak profile combine for a refreshing take on Chardonnay, the other components coming together in swathes of fennel and brine. The wine finishes with a hit of power.",,25,88,California,Sonoma,Sonoma Coast,Rodney Strong 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/rodney-strong-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Rodney Strong 14,White,US,"Blended with 15% Viognier, this Rhône-inspired Marsanne is exotically aromatic, suggesting apricots and almonds with a twist of herbal wild vanilla. On the palate, a smooth, fruity explosion of vibrant acidity finishes crisply in fresh citrus.",Estate,22,88,California,Sonoma,Sonoma Valley,Wellington 2012 Estate Marsanne (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2012-estate-marsanne-sonoma-valley/,Marsanne,2012,Wellington 13.5,White,US,"This blend of Alder Ridge Roussanne (68%) and Antoine Creek Viognier offers notes of pear, apricot and flowers. It's elegant in style with a lightly viscous feel.",Prelude,28,88,Washington,Washington Other,Washington,Waters 2013 Prelude White (Washington),https://www.winemag.com/buying-guide/waters-2013-prelude-white-other/,White Blend,2013,Waters 14,Red,Spain,"This rusty-colored Rioja shows funky aromas of leather mixed with hints of rose petal. A good mouthfeel with smooth tannins is suggestive of aged Burgundy or Merenzao (Trousseau), while rooty, earthy flavors of leaves and tea are interesting. Drink now.",Reserva Especial,45,88,Northern Spain,Rioja,,Urbina 2001 Reserva Especial (Rioja),https://www.winemag.com/buying-guide/urbina-2001-reserva-especial-tempranillo-blend-rioja/,Tempranillo Blend,2001,Urbina 14.3,White,US,"This orange-style wine, perhaps the only one of its kind currently being produced in the state, is brightly aromatic with nuances of candied ginger, lychee and tangerine peel. It drinks dry with a lightly phenolic feel, needing a bit more concentration and acid to hold it all together but still bringing plenty of interest.",O.G. Extended Maceration Olsen Vineyard,28,88,Washington,Columbia Valley,Yakima Valley,Two Vintners 2013 O.G. Extended Maceration Olsen Vineyard Gewürztraminer (Yakima Valley),https://www.winemag.com/buying-guide/two-vintners-2013-og-extended-maceration-olsen-vineyard-gewurztraminer-columbia-valley-yakima/,Gewürztraminer,2013,Two Vintners 14.5,Red,US,"Aromatically reserved, this wine suggests raspberries, mineral, cigar box and barrel spices. It's full in feel with tart fruit flavors and grainy tannins, bringing some warmth along with it on the finish.",,32,88,Washington,Columbia Valley,Columbia Valley (WA),Two Vintners 2011 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2011-merlot-columbia-valley-wa/,Merlot,2011,Two Vintners 13.7,Red,US,"Somewhat light in color, this wine conveys cranberry, savory herbs, flowers and abundant woodspices. The lip-smacking cranberry and cherry flavors are light and elegant but sumptuous, lingering on the finish. It will show best at the dinner table.",Copeland Vineayard,35,88,Washington,Columbia Valley,Yakima Valley,Two Mountain 2012 Copeland Vineayard Cabernet Franc (Yakima Valley),https://www.winemag.com/buying-guide/two-mountain-2012-copeland-vineayard-cabernet-franc-columbia-valley-yakima/,Cabernet Franc,2012,Two Mountain 14.5,Red,US,This brooding wine unfolds with bittersweet chocolate and coffee along with an herbal top note that becomes more prominent over time. The palate is broad in feel with abundant cherry and chocolate flavors that linger.,Rainmaker,62,88,Washington,Columbia Valley,Yakima Valley,Sparkman 2012 Rainmaker Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/sparkman-2012-rainmaker-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,Sparkman 13.8,Red,US,"A fragrant bouquet of roses greets the nose on this 100% Pinot Noir aged in all French oak, 40% of it new. Vibrant red cranberry and cherry and marked acidity commingle nicely to offer a tart, spicy freshness to the smooth tannins and mild finish.",Benevolent Dictator,55,88,California,Sonoma,Russian River Valley,Silver Trident 2012 Benevolent Dictator Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/silver-trident-2012-benevolent-dictator-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Silver Trident 14.5,Red,US,"The second vintage of this wine produced, this blend of Mourvèdre (53%), Syrah (33%) and Grenache shows aromas of red and black fruit along with barrel spices. Still drinking young, it's filled with blackberry flavors that show good texture and richness. The wood seems a bit out front, giving a lightly grainy feel and dominating the notes on the finish.",Erratic,66,88,Washington,Columbia Valley,Walla Walla Valley (WA),Woodward Canyon 2012 Erratic Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2012-erratic-red-columbia-valley-walla-walla-wa/,Rhône-style Red Blend,2012,Woodward Canyon 12.7,White,US,"Perfume and spice mark this intensely fruity, blossomy blend. Intense grapefruit and lemon flavors are invigorating and racy on the palate, accented by a lingering mineral finish.",,15,88,New York,Finger Lakes,Finger Lakes,Goose Watch 2013 Gewürztraminer-Riesling (Finger Lakes),https://www.winemag.com/buying-guide/goose-watch-2013-white-blend-gewurztraminer-riesling-finger-lakes/,Gewürztraminer-Riesling,2013,Goose Watch 12.8,Red,US,"Bright pomegranate and red cherry flavors penetrate this bracingly fresh Lemberger. The palate is primary and fruity, but nuanced by wisps of smoke, nuts and a lingering ruffle of tannins. It's an elegantly structured yet refreshing, quaffable wine.",,17,88,New York,Finger Lakes,Finger Lakes,Goose Watch 2012 Lemberger (Finger Lakes),https://www.winemag.com/buying-guide/goose-watch-2012-other-red-lemberger-finger-lakes/,Lemberger,2012,Goose Watch 14,Red,Italy,"Aromas recall forest floor, mature black-skinned fruit, leather, resin and tilled earth. The warm, round palate doles out ripe red cherry marinated in spirits, cinnamon, carob and grilled herb alongside polished tannins. It's extremely accessible so enjoy soon.",Vigna I Botri,20,88,Tuscany,Maremma Toscana,,I Botri 2007 Vigna I Botri (Maremma Toscana),https://www.winemag.com/buying-guide/i-botri-2007-vigna-red-maremma-toscana/,Red Blend,2007,I Botri 14.9,Red,US,"This wine doesn't seem to have fully ripened. Aromas that veer into the green compete with coffee, plum and woodspice. It's light and soft but concentrated in flavor, making up for any aromatic deficiencies.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Hamilton 2010 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hamilton-2010-malbec-columbia-valley-wa/,Malbec,2010,Hamilton 13.9,White,US,"While creamy and voluminous, this full-bodied Chardonnay boasts fresh green plum and apple flavors brightened by sunny lemon acidity. Streaks of vanilla, toast and spice are bold yet well integrated. It finishes moderately long with notes of dried herbs.",Barrel Fermented,18,88,New York,Finger Lakes,Finger Lakes,Damiani 2013 Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2013-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2013,Damiani ,Red,France,"This shows both the fruit of the vintage and a more structured tannic side. Black currant flavors are up front, offering a generous feeling. They are balanced by the backdrop of tannins and tight acidity. Together they make a wine that is concentrated and likely to be ready to drink soon. Drink from 2016.",,35,88,Bordeaux,Saint-Émilion,,Château Teyssier 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-teyssier-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Teyssier 13.5,Red,France,"Big and dry, this wine shows the tannic, firm character of the vintage. It has a dark, dense core of wood tannins while the juicy black currant fruit is still developing. The wine needs to age, so drink from 2018.",,,88,Bordeaux,Montagne-Saint-Émilion,,Château Teyssier 2011 Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-teyssier-2011-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2011,Château Teyssier 14,White,US,"This lightly aromatic wine offers notes of butterscotch, peach and toasty spices. It's lighter in style with a creamy feel to the stone and tropical fruit flavors.",Indian Wells,17,88,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Indian Wells Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-indian-wells-chardonnay-columbia-valley-wa/,Chardonnay,2013,Chateau Ste. Michelle 13,Red,France,"For the vintage, this is a ripe, bold wine. Layers of delicious black fruits are supported by firm tannins and the right amount of wood aging. Balanced and dense, it will age well. Drink from 2017.",,15,88,Bordeaux,Médoc,,Château Pierre de Montignac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-pierre-montignac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Pierre de Montignac 13,Red,Italy,"This lively Merlot from Coastal Tuscany conveys aromas of blackberry, spice and a whiff of underbrush. The juicy palate offers crushed black cherry, red currant and a note of white pepper alongside soft tannins. Enjoy it soon to capture the fresh fruit sensations.",Valcolomba,18,88,Tuscany,Maremma Toscana,,Carpineto 2012 Valcolomba (Maremma Toscana),https://www.winemag.com/buying-guide/carpineto-2012-valcolomba-merlot-maremma-toscana/,Merlot,2012,Carpineto 14.5,Red,France,"Big, full-bodied and very much a product of the 2010 vintage, this structured, generous wine needs time. The dry tannins are still prominent, giving a tough edge to the more generous, concentrated fruits. Drink from 2018.",Cuvée Prestige,30,88,Bordeaux,Blaye Côtes de Bordeaux,,Château des Tourtes 2010 Cuvée Prestige (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-tourtes-2010-cuvee-prestige-red-blaye-cotes/,Bordeaux-style Red Blend,2010,Château des Tourtes 13,Red,France,"This wine has a rich core of black fruits, dense tannins and good acidity, offering testimony to the firm character of Saint-Estèphe. Concentrated. it will develop well. Wait until 2018.",,35,88,Bordeaux,Saint-Estèphe,,Château de Côme 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-come-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château de Côme 13,Red,France,"Fresh and juicy, this balances well between fruit stalkiness and smooth wood aging. Dominated by Cabernet Sauvignon, it has black currant flavors that are given extra weight by ripe Petit Verdot. Drink from 2017.",,,88,Bordeaux,Médoc,,Château Chantelys 2012 Médoc,https://www.winemag.com/buying-guide/chateau-chantelys-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Chantelys 13,Red,France,"This wine is soft and fruity with ripe berry fruits and gentle tannins. For a major second wine, it's surprisingly easy and soft, developing fast with its berry fruits, chocolate and wood flavors at the end. Drink from 2017.",Le Petit Mouton,101,88,Bordeaux,Pauillac,,Château Mouton Rothschild 2012 Le Petit Mouton (Pauillac),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2012-le-petit-mouton-red-pauillac/,Bordeaux-style Red Blend,2012,Château Mouton Rothschild 13,Red,France,"From one of the rare organic vineyards of the Médoc, this is a firm wine whose tannins are a fine sheen over the ripe fruits. Balancing Cabernet and Merlot, the wine has structure and juicy blackberry flavors, laced with acidity. It's a wine to age for some years, so drink from 2018.",,30,88,Bordeaux,Haut-Médoc,,Château Meyre 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-meyre-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Meyre 13,Red,France,"Although wood aging in this superior cuvée is prominent, this wine has just enough juicy black fruits to allow it to develop well. Get past the wood, and the wine is rich enough and structured with fruit tannins. Allow the wine to integrate and drink from 2017.",Première Cuvée,20,88,Bordeaux,Côtes de Bordeaux,,Château Lamothe de Haux 2012 Première Cuvée (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-lamothe-haux-2012-premiere-cuvee-red-cotes/,Bordeaux-style Red Blend,2012,Château Lamothe de Haux 13,Red,France,"This 19-acre property, in the same family since the 17th century, has produced a structured, Merlot-dominated wine that is as much about tannins as fruit. It's still young and all that juicy black currant fruitiness will blossom. Give it until 2017.",,27,88,Bordeaux,Moulis-en-Médoc,,Château Guitignan 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-guitignan-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Guitignan 13.5,Red,France,"This perfumed, structured wine has good potential. It's fruity with black currant flavors and balancing acidity. The tannins, forming a firm core, are dark and dry, still needing time. Drink from 2017.",,,88,Bordeaux,Castillon Côtes de Bordeaux,,Château Fongaban 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-fongaban-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Fongaban 14.3,Red,US,"A blend of 43% Grenache, 41% Mourvédre and 16% Syrah from two vineyard sites, one warmer than the other, this plummy red is bright on the palate. Smoky and not overly oaked, it contributes gamy twinges of black currant and cardamom to the long finish.",Turbine,28,88,California,Sonoma,Sonoma Valley,Anaba 2012 Turbine Red (Sonoma Valley),https://www.winemag.com/buying-guide/anaba-2012-turbine-red-sonoma-valley/,Rhône-style Red Blend,2012,Anaba 13,Red,France,"A ripe, juicy and fruity wine, this is already softening. Plenty of rounded Merlot flavors are stiffened by the wood-aging spices and the stalky black currant character of Cabernet. Drink this structured wine from 2018.",,20,88,Bordeaux,Médoc,,Château Moulin de Canhaut 2012 Médoc,https://www.winemag.com/buying-guide/chateau-moulin-canhaut-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Moulin de Canhaut 13.5,Red,France,This wine is firmly structured while also supporting swathes of berry fruits. Tannins come from the Cabernet in the blend and from the wood aging that gives a toasty character. Black fruits and acidity shine at the end. Drink from 2018.,,30,88,Bordeaux,Haut-Médoc,,Château Lestage Simon 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lestage-simon-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Lestage Simon ,Red,France,"While the tannins are very present in this wine, it also has good acidity and blackberry fruits. It's firm and structured in the front, still young, although allowing plenty of room for the fruit to show strongly over the next few years. Drink from 2019.",,36,88,Bordeaux,Pessac-Léognan,,Château le Sartre 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-le-sartre-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château le Sartre ,Red,France,"Very dry, this wine is still closed and firm. At the moment, the fruit is not there, just the weight of where it should be. A juicy background to the hard-edged tannins promises well for the future. Give this wine at least until 2020.",,,88,Bordeaux,Pessac-Léognan,,Château de Rouillac 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-rouillac-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château de Rouillac 13,Red,France,"This structured wine has 25-year old vines as its basis. It is concentrated and dense as well as bringing out the ripe berry fruits that are typical of 2012. With the structure and acidity well in place, this wine will age. Drink from 2017.",,10,88,Bordeaux,Bordeaux,,Château Arnaucosse 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-arnaucosse-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Arnaucosse 13,Red,France,"The 54-acre Landat vineyard, dominated by Cabernet Sauvignon, has produced a powerful, wood-aged wine. The wood shows in the firm and dense tannic structure and gives the wine a dry perspective. Black currant and acidity provided a more juicy aspect to this concentrated wine.",,20,88,Bordeaux,Haut-Médoc,,Château Landat 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-landat-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Landat 14,Dessert,France,"Cadillac faces Barsac and Sauternes across the Garonne river and shares the same autumn conditions that give the noble rot in the sweet wines. This wine offsets sweetness with a fresh, lemon marmalade crispness to give a well-balanced, ready-to-drink wine.",Château Manos Réserve du Château,30,88,Bordeaux,Cadillac,,Château Lamothe de Haux 2009 Château Manos Réserve du Château (Cadillac),https://www.winemag.com/buying-guide/chateau-lamothe-haux-2009-manos-reserve-white-cadillac/,Bordeaux-style White Blend,2009,Château Lamothe de Haux 13,Red,France,"Produced from vines on the plain of Saint-Émilion near the Dordogne river, this is a Merlot-dominated wine. It has big tannins, bold ripe fruit and a dark core of dryness. As with so many wines in this vintage, the fruitiness makes it work so well, ripe and bold black fruits that are finished off with acidity. Drink from 2018.",,40,88,Bordeaux,Saint-Émilion,,Château Haut-Pezat 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-haut-pezat-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Haut-Pezat 13.5,Red,France,"While this is a firm wine, full of dry tannins and smoky wood-aging flavors, it also has plenty of ripe and juicy fruit. Red berry and black currant show strongly, filling the wine out and promising roundness as it ages. Drink from 2017.",,26,88,Bordeaux,Médoc,,Château Greysac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-greysac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Greysac 13,Red,France,"While the wood aging of this wine still shows, it's already balancing out with the ripe black fruits and rich structure. An attractive smoky character is followed by juicy berry flavors and acidity. This is a wine to age, so wait until 2017.",,19,87,Bordeaux,Médoc,,Château Noaillac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-noaillac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Noaillac 14,Red,Argentina,"Jammy, soft blueberry aromas are a touch green. This is syrupy, heavy and sticky on the palate, with chocolate, prune and peppery flavors. Tannic and heavy on the finish, this is an overweight Malbec that's lush to the point of being fat.",Premium,38,87,Mendoza Province,Mendoza,,Sur de los Andes 2013 Premium Malbec (Mendoza),https://www.winemag.com/buying-guide/sur-los-andes-2013-premium-malbec-mendoza/,Malbec,2013,Sur de los Andes 13,White,Argentina,"Aromas of bath oil and exotic fruits like lychee and mango come in front of a short, simple palate that's fresh. Lychee and mango flavors finish in tropical style, with a mild soapy note. The wine is varietally correct and well done.",,12,87,Mendoza Province,Mendoza,,Cuatro Vacas Gordas 2014 Torrontés (Mendoza),https://www.winemag.com/buying-guide/cuatro-vacas-gordas-2014-torrontes-mendoza/,Torrontés,2014,Cuatro Vacas Gordas 13.7,White,US,"While the nose is delicate with faint hints of yellow plum and pear, the palate is surprisingly brawny and bold. Rich, buttery and voluminous, this wine showcases ripe citrus and apple flavors, but falls a bit short on the finish.",,16,87,New York,Finger Lakes,Finger Lakes,Rooster Hill 2013 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/rooster-hill-2013-chardonnay-finger-lakes/,Chardonnay,2013,Rooster Hill 13,White,Spain,"Leesy aromas of pear and melon are friendly and fresh. This Verdejo is lean, citric and drawn on the palate, with lemon, white pineapple and green apple flavors. A tangy, tight, juicy, acidic palate ensures that this ends with crispness and snap.",,15,87,Northern Spain,Rueda,,Protos 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/protos-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Protos 14.5,White,US,"Moderately aromatic, this recalls lime leaf and mineral. It drinks off dry with tangerine and other citrus flavors.",,18,87,Idaho,,,Hat Ranch 2012 Riesling,https://www.winemag.com/buying-guide/hat-ranch-2012-riesling-snake-river-valley/,Riesling,2012,Hat Ranch 14.6,Red,US,"Predominantly Syrah (80%) with Petite Sirah and Viognier, this wine conveys raspberries, cherries, flowers, black pepper and dark coffee. It's lighter in style with lip-smacking fruit and barrel flavors.",Amatino,22,87,Idaho,,,Fujishin 2012 Amatino Red,https://www.winemag.com/buying-guide/fujishin-2012-amatino-red-snake-river-valley/,Red Blend,2012,Fujishin 13.7,White,US,"This emphasizes freshness and a light touch, rather than the assertive flavors that this varietal can produce. It smells like rose petals, has a soft texture, rose petal and pear flavors, and delivers a light spritzy feeling on the tongue.",Estate Bottled,20,87,California,Mendocino County,Anderson Valley,Navarro 2013 Estate Bottled Gewürztraminer (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2013-estate-bottled-gewurztraminer-mendocino-lake-counties-anderson-valley/,Gewürztraminer,2013,Navarro 14.5,Red,US,"An extroverted, oaky and earthy wine, this has almost pungent aromas of wet soil and wood smoke, then meaty and savory flavors backed up with plum and black cherry. There is something compelling about it for adventurous drinkers.",,12,86,California,Central Valley,Lodi,Gnarly Head 2013 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/gnarly-head-2013-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2013,Gnarly Head 14.15,White,US,"A serious personality comes from oaky, earthy aromas and flavors, a bit of welcome astringency and good acidity. It seems full bodied, dry and rich enough in texture to be appealing without losing the tanginess underneath.",Estate,17,86,California,Sierra Foothills,Sierra Foothills,Drytown 2013 Estate Chardonnay (Sierra Foothills),https://www.winemag.com/buying-guide/drytown-2013-estate-chardonnay-sierra-foothills/,Chardonnay,2013,Drytown 13.5,Red,US,"Deep in color, big in flavor and full bodied, this is a rustic, straightforward wine. It smells like very ripe blackberry and black cherry, tastes dense and feels full, tannic and firm-textured.",,7,86,California,California Other,California,Three Thieves 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/three-thieves-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Three Thieves 15.3,Red,US,"Made in an obviously oaky style, this has spicy, smoky vanilla and nutmeg aromas, plus equally high-intensity and almost sweet flavors. A relatively smooth texture accompanies the full body. Generous and ripe fruit flavors come out with each sip and add depth.","Lewis Vineyards, Reserve",59,86,California,Central Valley,Lodi,"The Dancing Fox 2012 Lewis Vineyards, Reserve Cabernet Sauvignon (Lodi)",https://www.winemag.com/buying-guide/dancing-fox-2012-lewis-reserve-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,The Dancing Fox 15,Red,Italy,"Berry, dried sage, licorice and menthol aromas lead the nose. The warm, one-dimensional palate offers toasted oak, coconut, spirit-soaked prune and vanilla alongside sharp, astringent tannins.",Andretta Riserva,85,86,Tuscany,Brunello di Montalcino,,Tenuta Vitanza 2009 Andretta Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-vitanza-2009-andretta-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Tenuta Vitanza 13.5,Red,US,"This full-bodied, concentrated wine is dry, quite firm and tannic in texture. It smells rich and a bit earthy, and tastes like blackberries, cranberries and beef. The style will accompany rich, meaty food very well.",,15,86,California,California Other,California,Josh Cellars 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/josh-cellars-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Josh Cellars 15,Red,Italy,"Aromas of woodshop, coconut and oak extract lead the nose. The warm palate offers up prune, toasted oak and a confectionary note but no fruit richness. Mouth-puckering tannins and evident alcohol provide the framework.",Campo Alto,75,86,Tuscany,Brunello di Montalcino,,Máté 2009 Campo Alto (Brunello di Montalcino),https://www.winemag.com/buying-guide/mate-2009-campo-alto-sangiovese-brunello-montalcino/,Sangiovese,2009,Máté 12,White,US,Pressed apple and pear notes are brightened by a kiss of yellow cherries and lemon in this delicate wine. The palate has a pleasant roundness despite its light-bodied frame. The finish is brisk.,Barrel Select,25,86,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2013 Barrel Select Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2013-barrel-select-chardonnay-finger-lakes/,Chardonnay,2013,Domaine LeSeurre 12,Red,US,"While ripe bramble wood and herb tones are elegant, there's a slightly candied nature to the red cherry and berry flavors in this light-bodied Cabernet Franc. It's brisk, with a zesty, spry finish.",Barrel Select,27,86,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2012 Barrel Select Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2012-barrel-select-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Domaine LeSeurre 13.5,White,US,"Freshness and a light herbaceous note carry this medium-bodied wine from the aroma through the flavors and to the finish. While it's is a touch sweet, bright citrus and lively green notes keep the wine balanced and appetizing.",,13,86,California,California Other,California,Dominican Oaks 2013 Chardonnay (California),https://www.winemag.com/buying-guide/dominican-oaks-2013-chardonnay-other/,Chardonnay,2013,Dominican Oaks 12.5,Red,France,"Initially this wine is dry and very firm, dominated by extracted tannins. Gradually the black fruits assert themselves and give a more juicy view. Probably the 14 months in wood was too long and the wine needs time to recover. Drink from 2018.",,19,86,Bordeaux,Moulis-en-Médoc,,Château Myon de l'Enclos 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-myon-lenclos-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Myon de l'Enclos 12.5,Red,France,"This wine is fruity, fresh with a underlying tannic character. The fruit and the dryness combine to produce a wine that is firm while rich, showing juicy Merlot and some medium-term potential. Drink from 2017.",,15,86,Bordeaux,Montagne-Saint-Émilion,,Château La Fleur Plaisance 2011 Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-la-fleur-plaisance-2011-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2011,Château La Fleur Plaisance 15,Red,Italy,"This opens with aromas of red currant and a whiff of bell pepper. The fat palate delivers spiced plum, grilled green pepper, vanilla, mocha and a confectionary note. The heat of alcohol throws it further off balance.",,60,86,Tuscany,Brunello di Montalcino,,Cerbaia 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/cerbaia-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Cerbaia 14,Red,Italy,"Hushed aromas of dark berry and a touch of cedar lead the nose on this blend of Cabernet Sauvignon and Merlot. The simple palate offers black cherry and a hint of white pepper alongside delicate, fleeting tannins.",Scirè,18,86,Tuscany,Bolgheri,,Ceralti 2013 Scirè (Bolgheri),https://www.winemag.com/buying-guide/ceralti-2013-scire-red-bolgheri/,Red Blend,2013,Ceralti 14.5,Red,Argentina,"After a huge blast of mocha opens the show, there isn't a lot hiding behind the curtain. The palate is big, sticky and rubbery in feel, while flavors of baked berry, chocolate, oak and coffee finish chewy but also briny and herbal.",Punto Final Reserva,21,86,Mendoza Province,Mendoza,,Bodega Renacer 2012 Punto Final Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-renacer-2012-punto-final-reserva-malbec-mendoza/,Malbec,2012,Bodega Renacer 12.5,Red,US,"Aromas recall plummy blue fruit, mortared dried herbs and a kiss of vanilla. It drinks a hair off dry with abundant black currant flavors and dry, lightly astringent tannins.",,14,86,Washington,Columbia Valley,Columbia Valley (WA),WildHaven 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wildhaven-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,WildHaven 13,Red,US,"Layers of vanilla, spice and toast persist throughout this richly textured wine. Sunny raspberry and cherry flavors are pleasant, but peek through a bit shyly on the palate. It's an oaky wine, but supple and seductive with a fringe of finely grained, persistent tannins.",,18,86,New York,Finger Lakes,Finger Lakes,Goose Watch 2012 Merlot (Finger Lakes),https://www.winemag.com/buying-guide/goose-watch-2012-merlot-finger-lakes/,Merlot,2012,Goose Watch 11.5,White,US,"Light and fruity, this smells like cucumbers, honeydew melon and green apple, tastes delicately appley and feels gentle in texture. It's light bodied, low in alcohol, fresh and thirst-quenching.",Gia,17,86,California,California Other,California,Francis Ford Coppola 2013 Gia Pinot Grigio (California),https://www.winemag.com/buying-guide/francis-ford-coppola-2013-gia-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Francis Ford Coppola 13.9,White,US,"A salty, briny, minerally quality is pronounced in this larger-scale wine that opens intensely sour before mellowing into green apple and quince notes. Medium in weight, body and impact, it finishes with a tartness that suggests the need for food.",,18,86,California,Sonoma,Russian River Valley,Folie à Deux 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/folie-a-deux-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Folie à Deux 14.5,Red,US,"Unusual notes suggest cherry, allspice and hickory smoke. It's full bodied with cherry flavors and firm tannins that lead to a mesquite-filled finish.",Reserve,50,86,Idaho,,,Fujishin 2012 Reserve Petite Sirah,https://www.winemag.com/buying-guide/fujishin-2012-reserve-petite-sirah-snake-river-valley/,Petite Sirah,2012,Fujishin 14.1,Red,US,"Mostly Malbec (34%) and Petit Verdot (32%), this nonvintage blend offers up-front oak notes of vanilla and dill. These are followed by cherry cola, green herbs and a whiff of volatility, along with sweet flavors and grippy tannins.",Due Anni,18,86,Washington,Columbia Valley,Columbia Valley (WA),Patterson NV Due Anni Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-nv-due-anni-red-columbia-valley-wa-206804/,Red Blend,,Patterson 13.5,White,Spain,"Aromas of radiator dust, lime and green apple are a bit heavy and scattershot. However the palate is tangy and lean, with cutting acidity. Lead flavors of waxy apricot are backed by orange and lime notes, while the finish is dry and waxy, with a yeasty, leesy flavor bolstered by snappy acidity.",Old Vines,8,86,Catalonia,Catalunya,,Ressò 2013 Old Vines Garnacha Blanca (Catalunya),https://www.winemag.com/buying-guide/resso-2013-old-vines-spanish-white-garnacha-blanca-catalunya/,Garnacha Blanca,2013,Ressò 13,Red,US,"The nose on this well-priced wine of mostly Paso Robles fruit is initially hidden, but patience reveals mossy forest-floor notes alongside charred, crushed herbs. The palate also leans more toward savory than ripe fruit, with oregano and thyme most prevalent, although quite restrained altogether.",,12,86,California,Central Coast,Central Coast,Coastline 2013 Zinfandel (Central Coast),https://www.winemag.com/buying-guide/coastline-2013-zinfandel-central-coast/,Zinfandel,2013,Coastline 12.5,White,US,"Aromatically restrained, this dry, refreshing wine highlights minerality over fruit. Fresh lime and lemon flavors brighten the palate, but fade quickly on the finish.",,16,86,New York,Finger Lakes,Finger Lakes,Damiani 2013 Sauvignon Blanc (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2013-sauvignon-blanc-finger-lakes/,Sauvignon Blanc,2013,Damiani 15,Red,Italy,"Reflecting the heat of the vintage, aromas recall stewed prune, fig and toasted oak. The hearty but one-dimensional palate delivers dried berry, roasted coffee bean, vanilla and anisette alongside raspy, mouth-puckering tannins. Searing alcohol dominates the finish.",Vigna Spuntali Riserva,100,86,Tuscany,Brunello di Montalcino,,Val di Suga 2009 Vigna Spuntali Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/val-suga-2009-vigna-spuntali-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Val di Suga 15.1,Red,US,"Aged in a mixture of new French (80%) and American oak, this leads with barrel notes of woodspice followed by herbs, brown stems, blue fruit and cinnamon. It shows good concentration with quite tart acids and dry, chalky tannins.",Estate Reserve,35,86,Washington,Columbia Valley,Lake Chelan,Tsillan 2012 Estate Reserve Syrah (Lake Chelan),https://www.winemag.com/buying-guide/tsillan-2012-estate-reserve-shiraz-syrah-syrah-columbia-valley-lake-chelan/,Syrah,2012,Tsillan 13.5,Red,US,"Wood takes center stage on this wine. Char, dark roasted coffee, chocolate and vanilla are followed by sweet fruit and oak flavors backed by firm, dry tannins.",Reserve Zephyr Ridge Vineyard,30,86,Washington,Columbia Valley,Horse Heaven Hills,Thurston Wolfe 2011 Reserve Zephyr Ridge Vineyard Petite Sirah (Horse Heaven Hills),https://www.winemag.com/buying-guide/thurston-wolfe-2011-reserve-zephyr-ridge-vineyard-petite-sirah-columbia-valley-horse-heaven-hills/,Petite Sirah,2011,Thurston Wolfe 13,White,US,"A fairly substantial white wine, it is medium to full in body, with fresh melon aromas and vivid melon and crisp apple flavors. A plush texture gives it some breadth and length on the finish.",,10,86,California,California Other,California,Three Pears 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/three-pears-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Three Pears 14.5,White,Argentina,"Powdery lychee and crystallized mango aromas feed into a texturally good palate with mild oily notes and good acidity. Orange, mango and lychee flavors are straight from the textbook, while lychee is the clearest lasting flavor on the finish. Drink with Indian or spicy Asian foods.",,14,86,Mendoza Province,Mendoza,,Tercos 2014 Torrontés (Mendoza),https://www.winemag.com/buying-guide/tercos-2014-torrontes-mendoza/,Torrontés,2014,Tercos 13.5,Rose,Italy,"A blend of Cabernet Sauvignon and Syrah, this easygoing rosato doles out bright red cherry and pomegranate flavors alongside bright acidity. It's simple but well made.",Poggio ai Ginepri,,86,Tuscany,Bolgheri,,Tenuta Argentiera 2013 Poggio ai Ginepri Red (Bolgheri),https://www.winemag.com/buying-guide/tenuta-argentiera-2013-poggio-ai-ginepri-red-bolgheri/,Red Blend,2013,Tenuta Argentiera 13,White,Spain,"Chunky, oxidized aromas of melon and white stone fruits settle on heavy and bland. There's acidic snap to this Verdejo but also a rubbery feel to the palate. Yeasty flavors of baked apple and peach finish lightly oxidized and almondy.",,23,86,Northern Spain,Rueda,,Rolland & Galarreta 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/rolland-galarreta-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Rolland & Galarreta 13,Red,US,"Ripe, brambly notes accentuate luscious blackberry and cassis flavors in this fleshy, full-bodied red blend. It's a straightforward wine with baby-soft tannins underlining its forward, fruity style.",,11,86,New York,Long Island,North Fork of Long Island,Pumphouse 2011 Red (North Fork of Long Island),https://www.winemag.com/buying-guide/pumphouse-2011-red-long-island-north-fork/,Red Blend,2011,Pumphouse 14.5,Red,Italy,"Aromas of oak, toast and coconut carry through to the palate along with spirit-soaked plum, fig and anisette. It doesn't have enough fruit richness to support the extremely astringent wood tannins.",Riserva,,86,Tuscany,Brunello di Montalcino,,Podere Le Ripi 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/podere-le-ripi-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Podere Le Ripi 13.8,Red,US,"This tastes and feels mellow and approachable, with gentle aromas of plums, dried herbs and tomato, and medium body with moderate tannins. It is supple and easy to drink.",Estate Reserve,60,86,California,Central Coast,Livermore Valley,Las Positas 2011 Estate Reserve Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2011-estate-reserve-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2011,Las Positas 13,Rose,Spain,"Almond and a hint of raspberry register on an otherwise neutral nose. This feels round and citrusy, while flavors of orange, nectarine and pithy pink grapefruit end with a slight note of oxidation. Drink immediately.",,15,86,Northern Spain,Rioja,,Urbina 2013 Rosado (Rioja),https://www.winemag.com/buying-guide/urbina-2013-rose-rosado-rioja/,Rosado,2013,Urbina 13.8,Red,US,"This blend of 82% Merlot, 9% Cabernet Franc and 9% Cabernet Sauvignon is lighter in color. Notes of bittersweet chocolate, fresh herbs, green pepper and raspberries emphasize the savory. It's tart, lighter in style, soft in feel and appealing, but the greenness takes over and the varietal gets lost.",Copeland Vineayard,22,86,Washington,Columbia Valley,Yakima Valley,Two Mountain 2012 Copeland Vineayard Merlot (Yakima Valley),https://www.winemag.com/buying-guide/two-mountain-2012-copeland-vineayard-merlot-columbia-valley-yakima/,Merlot,2012,Two Mountain 14.5,Red,US,"A blend of Syrah (46%), Malbec (27%), Merlot (20%) and Cabernet Franc, this conveys dried and fresh herbs, cherry, woodspice and coffee. It's supple in feel backed by tart acidity and rather dry tannins.",Estate Bellissima Rossa,30,86,Washington,Columbia Valley,Lake Chelan,Tsillan 2012 Estate Bellissima Rossa Red (Lake Chelan),https://www.winemag.com/buying-guide/tsillan-2012-estate-bellissima-rossa-red-columbia-valley-lake-chelan/,Red Blend,2012,Tsillan 13,Red,France,"Calling a wine romantic is perhaps a new approach for Bordeaux. The wine itself is ripe and jammy, with wood tannins that will be softer in a year. Drink from 2016.",Romantique,10,86,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2012 Romantique (Bordeaux),https://www.winemag.com/buying-guide/vignerons-reunis-monsegur-2012-romantique-red-bordeaux/,Bordeaux-style Red Blend,2012,Les Vignerons Réunis de Monségur 14.9,Red,US,"This wine from Klipsun and Alder Ridge vineyards—aged in 100% new French oak—offers notes of coffee, herbs, jammy fruit and green wood. Flavors are full, plummy and sugary-sweet backed by firm tannins and sharp-edged acids.",,40,86,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Patterson 12.8,Red,US,"Violet florals and ripe blackberry perfume are alluring on this Merlot-Cabernet blend. The palate is particularly plump with luscious, slightly confected, black-cherry preserve flavor, but tightened on the finish by a ruffle of grippy tannins.",Epic Reserve,25,86,New York,New York Other,New York,Keuka Spring 2013 Epic Reserve Red (New York),https://www.winemag.com/buying-guide/keuka-spring-2013-epic-reserve-red-other/,Bordeaux-style Red Blend,2013,Keuka Spring 13.3,Red,US,"Lighter in style, this offers notes of brambly blackberries, whole green pepper and dark coffee, with tart acids and dry, gritty tannins.",Reserve,26,86,Idaho,,,3 Horse Ranch Vineyards 2011 Reserve Cabernet Sauvignon-Merlot,https://www.winemag.com/buying-guide/3-horse-ranch-2011-reserve-bordeaux-style-red-blend-cabernet-sauvignon-merlot-snake-river-valley/,Cabernet Sauvignon-Merlot,2011,3 Horse Ranch Vineyards 13,Red,Italy,"This light-bodied blend of 70% Sangiovese, 20% Cabernet Sauvignon and 10% Petit Verdot offers flavors of sour cherry and red currant. It's easy drinking but rather lean, with fleeting tannins.",Antillo,24,86,Tuscany,Bolgheri,,Guado al Melo 2013 Antillo (Bolgheri),https://www.winemag.com/buying-guide/guado-al-melo-2013-antillo-red-bolgheri/,Red Blend,2013,Guado al Melo 13.9,White,US,"This stainless study shows crisp and ripe yellow apple flesh, with white rock and slate minerality. Apples, from Golden Delicious to red, also dominate the flavor profile, which is straightforward and accessible, though not complex.",Naked Unoaked,12,86,California,Central Coast,Santa Barbara County,Four Vines 2013 Naked Unoaked Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/four-vines-2013-naked-unoaked-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Four Vines 13.1,White,US,"The bright yellow gold color, familiar aromas of buttered toast, and ripe apple and pear flavors add up to a well-made and well-rounded wine. It's a lighter version of a classic, being medium-bodied and soft on the palate.",Marmont Vineyards,14,86,California,California Other,California,Five Rows 2012 Marmont Vineyards Chardonnay (California),https://www.winemag.com/buying-guide/five-rows-2012-marmont-chardonnay-other/,Chardonnay,2012,Five Rows 12.6,Red,US,"While subdued on the nose, this offers tart red cherry and currant flavors that are refreshing and crisp on the palate. The wine is not deeply concentrated or complex, but its elegant frame and vitality are attractive.",,18,86,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Cabernet Franc (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-cabernet-franc-finger-lakes-cayuga-lake/,Cabernet Franc,2013,Hosmer 13,Red,Spain,"Stalky, grassy, baked-berry aromas are earthy and challenging. This features a classic aged-Rioja palate of raw acidity and raisiny weight, with dried fruit and baked berry flavors backing that up. A baked quality drives the finish as well.",Reserva,28,86,Northern Spain,Rioja,,Fernández de Piérola 2005 Reserva (Rioja),https://www.winemag.com/buying-guide/fernandez-pierola-2005-reserva-tempranillo-rioja/,Tempranillo,2005,Fernández de Piérola 13,Rose,Italy,"Aromas of sour red cherry, white pepper and citrus lead the nose on this blend of 90% Syrah and 10% Merlot. The simple palate offers pink grapefruit and juicy apple alongside bright acidity.",,24,86,Tuscany,Bolgheri,,Giorgio Meletti Cavallari 2013 Red (Bolgheri),https://www.winemag.com/buying-guide/giorgio-meletti-cavallari-2013-red-bolgheri/,Red Blend,2013,Giorgio Meletti Cavallari 14.7,White,US,"A blend of Viognier (81%) and Roussanne, this conveys overripe pear, flowers, quinine and stone fruit. It drinks dry with a broad feel to the lightly spritzy fruit flavors that don't entirely knit together.",Freyja,14,86,Washington,Columbia Valley,Columbia Valley (WA),Gård 2013 Freyja White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2013-freyja-white-columbia-valley-wa/,Rhône-style White Blend,2013,Gård 14,Red,France,"Smooth, rich and rounded, this is produced by the Listrac cooperative. Full of ripe, blackberry fruits, open tannins and a full, dense character, it's likely to be ready soon, so drink from 2016.",,27,86,Bordeaux,Listrac-Médoc,,Château Capdet 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-capdet-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Capdet 13,Red,France,"Strong wood and ripe black plum fruits dominate this attractive wine. With its dry tannins both from wood and from the black currant fruits, it's balanced with fresh acidity and a dry, dark core that will soften by 2017–2018.",Réserve,13,86,Bordeaux,Bordeaux Supérieur,,Château Grand Jean 2012 Réserve (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-grand-jean-2012-reserve-red-superieur/,Bordeaux-style Red Blend,2012,Château Grand Jean 13.5,Red,France,"This smoky wine offers some attractive ripe fruits and stalky tannins. It is fresh, showing black currant acidity, a rounded wine that will develop quickly. Drink from 2017.",,25,86,Bordeaux,Médoc,,Château d'Escurac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-descurac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château d'Escurac 13.5,Red,France,"In the south of the Entre deux Mers region, this old property has produced a fruity, wood-aged wine. It has spice, smoky tannins and attractive, balanced black currant fruits. It's likely to age over the medium-term, so drink from 2016.",,11,86,Bordeaux,Bordeaux,,Château Vieux Manoir 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-vieux-manoir-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Vieux Manoir 13,Red,France,"While this wine has plenty of ripe fruit, it also has a smoky character from the wood aging. Red berry fruits give a fresh feel, balanced already with the soft tannins. It's going to develop quickly, so drink from 2016.",,18,86,Bordeaux,Médoc,,Château Tour Saint-Vincent 2012 Médoc,https://www.winemag.com/buying-guide/chateau-tour-saint-vincent-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Tour Saint-Vincent ,Red,France,"A series of tannins washes over bright cherry fruits. The wine is all about berries and fresh acidity that are lightly textured. It finishes with acidity and a crisp, fruity aftertaste.",,39,86,Bordeaux,Pessac-Léognan,,Château Roche-Lalande 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-roche-lalande-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Roche-Lalande 13.5,Red,France,"Tough tannins are right up front with this wine. It has fruit and acidity, suppressed at the moment although enough to allow the wine to develop. The structure and smoky character are already promising an elegant, if always dry wine. Drink from 2017.",,,86,Bordeaux,Médoc,,Château Ricaudet 2011 Médoc,https://www.winemag.com/buying-guide/chateau-ricaudet-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château Ricaudet 13,Red,France,"This structured wine still has a youthful fruity character, juicy with black currant flavors. The contrast is with the leaner, smoky side that comes from the tannins. It needs to age; drink from 2017.",,25,86,Bordeaux,Médoc,,Château Ramafort 2012 Médoc,https://www.winemag.com/buying-guide/chateau-ramafort-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Ramafort 14.5,Red,Italy,"Aromas recall stewed plum, leather, eucalyptus and a hint of cellar floor. The palate is muddled between candied and bitter sensations, offering red berry, anisette, spearmint, astringent powdered sage and a confectionary note. Assertive tannins leave a drying finish.",Assunto,,86,Tuscany,Brunello di Montalcino,,Bellaria 2010 Assunto (Brunello di Montalcino),https://www.winemag.com/buying-guide/bellaria-2010-assunto-sangiovese-brunello-montalcino/,Sangiovese,2010,Bellaria 11.5,Sparkling,Spain,"A mix of smoke and toast blends with fresh, crisp citrus aromas on the nose. That's followed by a foamy, reactive palate with flavors of pink grapefruit, orange, pepper and caramel. This remains foamy on the finish, which is peppery and slightly bitter in flavor.",Yá Cuvée 23 Brut Rosé,18,87,Catalonia,Cava,,Sumarroca NV Yá Cuvée 23 Brut Rosé Sparkling (Cava),https://www.winemag.com/buying-guide/sumarroca-nv-ya-cuvee-23-brut-rose-sparkling-cava/,Sparkling Blend,,Sumarroca 14.5,Red,US,"Sanguine in cassis, cranberry and wild strawberry, this relatively inexpensive Napa Cab has an herbal edge that suggests elegance and balance. The finish is stamped in oak that lingers on the palate without overwhelming.",,25,87,California,Napa,Napa Valley,Stickybeak 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stickybeak-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Stickybeak 12.5,Red,France,"This is well-balanced and ripe, with plenty of room for both the attractive black fruits and the firm tannic structure. Wood aging shows, although it will integrate well. The wine is fruity, likely to be ready to drink from 2016.",Château Courbian,19,87,Bordeaux,Médoc,,Producta Vignobles 2011 Château Courbian (Médoc),https://www.winemag.com/buying-guide/producta-vignobles-2011-chateau-courbian-red-medoc/,Bordeaux-style Red Blend,2011,Producta Vignobles 14,Red,Italy,"This is still closed and extremely tannic but opens with aromas of underbrush, mature berry, tilled soil and game. The palate offers dried cherry, grilled sage and a leathery note alongside dry, raspy tannins.",,48,87,Tuscany,Brunello di Montalcino,,Poggio Nardone 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/poggio-nardone-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Poggio Nardone 13.5,White,US,"This brightly aromatic wine suggests lime leaf, clover, wet stone and orange blossom. It drinks off dry (24 g/L residual sugar) with a broad feel and a narrowing finish.",,13,87,Idaho,,,Sawtooth 2012 Riesling,https://www.winemag.com/buying-guide/sawtooth-2012-riesling-snake-river-valley/,Riesling,2012,Sawtooth 13.1,White,US,"A first release, this wine offers light suggestions of red apple, herbs and tropical fruit. It's medium bodied yet leaner in style with tart acids but the concentration doesn't seem all there.",,20,87,Washington,Columbia Valley,Columbia Valley (WA),Va Piano 2013 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/va-piano-2013-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Va Piano 13,Red,France,"Strongly woody at this stage, this wine does have the potential to reveal ripe fruits and a generous structure. Smoky flavors are beginning to balance with broad red fruits and acidity. Drink from 2018.",Château Jeanrousse,17,87,Bordeaux,Fronsac,,Union de Producteurs de Lugon 2012 Château Jeanrousse (Fronsac),https://www.winemag.com/buying-guide/union-producteurs-lugon-2012-chateau-jeanrousse-red-fronsac/,Bordeaux-style Red Blend,2012,Union de Producteurs de Lugon 12.2,White,US,"This offers notes of grapefruit rind, lemon pith and mineral. It drinks a hair off dry with a medium-bodied feel to the citrus flavors.",Boushey Vineyard,25,87,Washington,Columbia Valley,Yakima Valley,Two Vintners 2013 Boushey Vineyard Grenache Blanc (Yakima Valley),https://www.winemag.com/buying-guide/two-vintners-2013-boushey-vineyard-other-white-grenache-blanc-columbia-valley-yakima/,Grenache Blanc,2013,Two Vintners 13.9,Red,US,"Barrel tones of coconut and woodspice take the lead in front of cranberry and blackberry, with the fruit seeming a bit dried out. It's reserved in style but still fully flavored with sour cherries accented by licorice.",Brothers Reserve Cabernet Sauvignon Copeland Vineyard,74,87,Washington,Columbia Valley,Yakima Valley,Two Mountain 2010 Brothers Reserve Cabernet Sauvignon Copeland Vineyard Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/two-mountain-2010-brothers-reserve-cabernet-sauvignon-copeland-vineyard-columbia-valley-yakima/,Cabernet Sauvignon,2010,Two Mountain 14.2,White,US,"Crisp lemon, fennel and Bosc pear come into play in this medium-bodied Chardonnay, accented by a taste of fig. Taking on depth and breadth as it develops in the glass and on the palate, the wine finishes long and lean.",,20,87,California,Sonoma,Russian River Valley,Taft Street 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/taft-street-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Taft Street 14.5,White,US,"Hailing from 1970s plantings, this wine is directly appealing with aromas of corn silk, candy corn, caramel and spice. The palate is sleek in style with plump peach flavors. Try it with crab.",,13,87,Washington,Columbia Valley,Yakima Valley,Shooting Star 2013 Aligoté (Yakima Valley),https://www.winemag.com/buying-guide/shooting-star-2013-other-white-aligote-columbia-valley-yakima/,Aligoté,2013,Shooting Star 13.8,Red,US,"This offers appealing notes of cranberry, cherry and orange peel along with a kiss of vanilla. It's tart and fresh in style with puckering fruit flavors—perfect for the dinner table.",Blue Franc,13,87,Washington,Washington Other,Washington,Shooting Star 2012 Blue Franc Blaufränkisch (Washington),https://www.winemag.com/buying-guide/shooting-star-2012-blue-franc-other-red-blaufrankisch-other/,Blaufränkisch,2012,Shooting Star 14,Red,Spain,"Raspberry, red currant and a pinch of oaky maple make up the nose on this Tinto Fino that sports a medium-weight body with medium-level intensity. Red-berry flavors follow the nose, while a crisp finish with red plum and raspberry flavors wraps things up.",Crianza,27,87,Northern Spain,Ribera del Duero,,Trus 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/trus-2011-crianza-tempranillo-ribera-duero/,Tempranillo,2011,Trus 13.5,Red,US,"This tastes honest, clean and direct, with a nice mixture of fruity, woody and savory herbal aromas and flavors. It's medium in body and offers just a touch of tannin to add a little grip to the texture. A tasty raspberry note gives it even more personality.",,11,87,California,Central Valley,Lodi,McManis 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/mcmanis-2013-zinfandel-central-valley-lodi/,Zinfandel,2013,McManis 14.5,White,US,"This presents a big, buttery, bold style, with no apologies for the full body and ripe fruit surrounded by toasty, oaky aromas and flavors. This is dry, rich in texture, and more savory or smoky rather than fruity.",Chandler Vineyard,30,87,California,Central Coast,Livermore Valley,McGrail 2013 Chandler Vineyard Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/mcgrail-2013-chandler-vineyard-chardonnay-central-coast-livermore-valley/,Chardonnay,2013,McGrail 14.5,Red,Argentina,"Blackberry, black plum and sweet oak aromas form a friendly nose. Made from one-third each of Cabernet Sauvignon, Malbec and Merlot, this feels powerful but also choppy and sinewy. Plum and berry flavors are topped with heavy oak, leaving milky cocoa and vanilla flavors on the finish.",Don Nicanor Cabernet Sauvignon-Malbec-Merlot,19,87,Mendoza Province,Mendoza,,Nieto Senetiner 2012 Don Nicanor Cabernet Sauvignon-Malbec-Merlot Red (Mendoza),https://www.winemag.com/buying-guide/nieto-senetiner-2012-don-nicanor-cabernet-sauvignon-malbec-merlot-red-mendoza/,Bordeaux-style Red Blend,2012,Nieto Senetiner 14.5,Red,US,"Heavy aromas and flavors of oak and smoke accompany ripe black cherry and boysenberry for a rich mixture. This wine is deeply colored, full bodied and pumped up with the flavors of heavily toasted oak. A firm but not harsh texture accompanies the almost sweet taste of all that oak.",Freakshow,20,87,California,Central Valley,Lodi,Michael David 2012 Freakshow Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/michael-david-2012-freakshow-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Michael David 14.5,Red,Italy,"This conveys aromas of mature dark fruit and leafy underbrush. The firm palate displays stewed plum, ground pepper and a hint of dried sage alongside extremely astringent tannins that cut short the finish. Tried twice with the same notes.",,70,87,Tuscany,Brunello di Montalcino,,Donatella Cinelli Colombini 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/donatella-cinelli-colombini-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Donatella Cinelli Colombini 14,Red,Spain,"Pinched, rubbery and earthy-smelling, but with ample berry, plum and char aromas, this young, oak-aged RDD is full and well balanced. Blackberry, cassis and oak flavors dance well together, while the finish introduces hickory and herbal notes.",Tinto Figuero 4 Meses en Barrica,20,87,Northern Spain,Ribera del Duero,,García Figuero 2012 Tinto Figuero 4 Meses en Barrica (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2012-tinto-4-meses-en-barrica-tempranillo-blend-ribera-duero/,Tempranillo Blend,2012,García Figuero 12,Sparkling,US,"The film director's sparkling ode to his director daughter delivers aromas of apple blossoms, pear cider and chalk. An apparent sweetness on the palate is cut with a pithy grip, the apple-juice base leveled with ample lime elements.",Sofia Blanc de Blancs,19,87,California,Central Coast,Monterey County,Francis Ford Coppola 2013 Sofia Blanc de Blancs Sparkling (Monterey County),https://www.winemag.com/buying-guide/francis-ford-coppola-2013-sofia-blanc-blancs-sparkling-central-coast-monterey-county/,Sparkling Blend,2013,Francis Ford Coppola 13.5,Red,US,"This wine offers aromatic notes of blueberry and barrel spices. It's smooth and easy-drinking, not offering much complexity but bringing plenty of appeal.",,15,87,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-merlot-columbia-valley-wa/,Merlot,2012,Chateau Ste. Michelle 14.9,Red,US,"Coming from the cool 2011 vintage this wine offers a blue-fruit profile seldom seen in the state for this variety along with notes of chocolate and coffee. It's elegantly styled with a soft feel, trailing toward the finish.",Cold Creek Vineyard,28,87,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2011 Cold Creek Vineyard Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2011-cold-creek-vineyard-merlot-columbia-valley-wa/,Merlot,2011,Chateau Ste. Michelle 14.5,Red,France,"Ripe and perfumed, this is packed with the richness of 2010 along with its structure. It has weight, juicy black and red berry fruits and a tense structure that still needs time. Acidity at the end provides a fresh lift to the essentially firm wine.",,13,87,Bordeaux,Côtes de Bourg,,Château Maine d'Arman 2010 Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-maine-darman-2010-red-cotes-bourg/,Bordeaux-style Red Blend,2010,Château Maine d'Arman 13,Red,France,"Powerful and structured, this has dense tannins that will always be an important part of the wine. The juicy, fresh fruit gives a perfumed character to the wine and brings out acidity as well as the dry texture. It needs to age, so drink from 2018.",,35,87,Bordeaux,Moulis-en-Médoc,,Château Lalaudey 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-lalaudey-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Lalaudey 13,Red,France,"This smoky wine has firm tannins and a tough core. The juicy fruit is taking its time develop, although it will provide density and ripe berry fruits in time. The vineyard, created in the early 1980s, is now at peak maturity. Drink from 2017.",,40,87,Bordeaux,Saint-Estèphe,,Château Laffitte Carcasset 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-laffitte-carcasset-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Laffitte Carcasset 15,Red,Italy,"Aromas of toast, espresso and mature plum lead to a tightly wound palate that offers roasted coffee bean, licorice and walnut alongside tough, astringent tannins.",Riserva,76,87,Tuscany,Brunello di Montalcino,,Capanne Ricci 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/capanne-ricci-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Capanne Ricci 13,White,US,"All coming from Block 17 of Skyline Vineyard, this is aromatic with lime, mineral and stone fruit. It drinks just off dry (7g/L residual sugar), with a phenolic, almost creamy feel.",Dry,17,87,Idaho,,,Coiled 2012 Dry Riesling,https://www.winemag.com/buying-guide/coiled-2012-dry-riesling-snake-river-valley/,Riesling,2012,Coiled 13.5,Red,France,"This is a deep-colored, ripe wine, with touches of wood well embedded in the spicy, rich blackberry fruits. The wine is juicy, with dry, dusty tannins promising some aging. Drink from 2016.",,,87,Bordeaux,Bordeaux Supérieur,,Clos Monicord 2011 Bordeaux Supérieur,https://www.winemag.com/buying-guide/clos-monicord-2011-red-superieur/,Bordeaux-style Red Blend,2011,Clos Monicord 15.5,Red,Italy,"Earthy aromas include new leather, scorched soil, wild berry and a touch of funky game. On the robust palate, grilled sage, tobacco and licorice add depth to a core of fleshy wild cherry along a backbone of raspy tannins and searing alcohol. Drink after 2018.",Vigna Poggio Ronconi,75,87,Tuscany,Brunello di Montalcino,,Citille di Sopra 2010 Vigna Poggio Ronconi (Brunello di Montalcino),https://www.winemag.com/buying-guide/citille-sopra-2010-vigna-poggio-ronconi-sangiovese-brunello-montalcino/,Sangiovese,2010,Citille di Sopra 14.2,Red,US,"Tech sheets hint at Stagecoach Vineyard being involved somehow in this Syrah, a chewy expression of coconut, smoke and game around a dense, concentrated body and well-integrated tannins. The finish is all about mocha.",Lot 423,19,87,California,Napa,Napa Valley,Cameron Hughes 2011 Lot 423 Syrah (Napa Valley),https://www.winemag.com/buying-guide/cameron-hughes-2011-lot-423-shiraz-syrah-syrah-napa-valley/,Syrah,2011,Cameron Hughes 14.8,Red,US,"Blended with 10% Cabernet Franc and 5% Cabernet Sauvignon, this offers notes of herbs, ground cranberries and woodspice. Flavors are jammy with an astringent squeeze to the tannins.",Les Collines Vineyard,32,87,Washington,Columbia Valley,Walla Walla Valley (WA),Burnt Bridge 2012 Les Collines Vineyard Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/burnt-bridge-2012-collines-vineyard-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Burnt Bridge 13.5,Red,US,"Generous sweet-tasting oak flavor coats the fresh plum and red cherry flavors in this medium-bodied wine. It has a broad, velvety texture, and shows good balance between ripeness, acidity and firm tannins. It finishes with a soft touch.",Bogle Vineyards,11,87,California,California Other,California,Bogle 2012 Bogle Vineyards Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/bogle-2012-vineyards-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Bogle 15.5,Red,US,"Lighter in color than many other bottlings, this shows cherry and pepper spice on a somewhat reserved nose. But that light color unleashes a lush and ripe palate, with red berries, nutmeg and game flavors showing most prominently.",Rapscallion,30,87,California,Central Coast,Paso Robles,League of Rogues 2012 Rapscallion Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/league-rogues-2012-rapscallion-zinfandel-central-coast-paso-robles/,Zinfandel,2012,League of Rogues 14.1,White,US,"Brighter and fresher than usual for this varietal, this shows green apple, lime, lemon and melon aromas and flavors. With a tangy, refreshing balance, medium body and crisp texture, it is fun and refreshing to drink.",Buttner Vineyard,28,87,California,Central Coast,Livermore Valley,Las Positas 2013 Buttner Vineyard Pinot Blanc (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2013-buttner-vineyard-pinot-blanc-central-coast-livermore-valley/,Pinot Blanc,2013,Las Positas 14.5,Red,Spain,"Coffee grinds, raisin and baked aromas suggest overripeness. This is heavy, broad and a bit clumsy on the palate. Berry and prune flavors are solid but not overly fresh, while the finish is full and raisiny as it improves over time.",Negre,22,87,Catalonia,Montsant,,Jaspi 2011 Negre Red (Montsant),https://www.winemag.com/buying-guide/jaspi-2011-negre-red-montsant/,Red Blend,2011,Jaspi 14.3,Red,US,"Nearly equal parts Cabernet Sauvignon, Cabernet Franc and Merlot, this wine is perfumed in lavender and awash in juicy red cassis. The acidity is medium to high, while the tannins are rough and chewy, suggesting the need for assimilation time.",Serres Ranch,28,87,California,Sonoma,Sonoma Valley,Highway 12 2012 Serres Ranch Red (Sonoma Valley),https://www.winemag.com/buying-guide/highway-12-2012-serres-ranch-red-sonoma-valley/,Bordeaux-style Red Blend,2012,Highway 12 12,White,US,"Zesty and mineral, this unoaked, citrusy Chardonnay would make a particularly refreshing apéritif. Flavors of Asian pear and quince are crisp and cutting on the palate. Enjoy now for it's vivacious style.",Ingle Vineyard Unoaked,18,87,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Ingle Vineyard Unoaked Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-ingle-vineyard-unoaked-chardonnay-finger-lakes/,Chardonnay,2013,Heron Hill 12,White,US,"While spry and dry in style, fragrant apricot and orange blossom notes lend flair to this light-bodied wine. Tangerine acidity is bright and concentrated on the palate, leading to a swift, pert finish.",Hobbit Hollow Farm Dry,20,87,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Hobbit Hollow Farm Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-hobbit-hollow-farm-dry-riesling-finger-lakes/,Riesling,2013,Heron Hill 14.1,Red,US,"A very subtle aroma leads to a rich feel on the palate, where ripe plum and soft berry flavors emerge. This wine is totally smooth, warm and plush, full bodied but with soft tannins that make it easy to sip.",,54,87,California,Mendocino County,Anderson Valley,Fulcrum 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fulcrum-2012-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Fulcrum 13.5,Red,Argentina,"Raspberry and plum aromas are woody and narrow in scope. This Cabernet is medium in body but also a bit sticky and resiny. Candied blackberry and black cherry flavors are slightly medicinal, while the finish is oaky, with a lactic flavor and a touch of heat.",Reserva de Familia,20,87,Mendoza Province,Mendoza,,Los Haroldos 2011 Reserva de Familia Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/los-haroldos-2011-reserva-familia-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2011,Los Haroldos 13.6,Red,US,"Aromatically intriguing, this carries suggestions of sour cherry, umami and fresh tobacco. The palate brings medium-bodied cranberry and cherry flavors. It doesn't have the tannic structure that this variety is known for but there is still plenty to enjoy.",Estate,30,87,Washington,Columbia Valley,Naches Heights,Wilridge 2012 Estate Nebbiolo (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2012-estate-nebbiolo-columbia-valley-naches-heights/,Nebbiolo,2012,Wilridge 13,Red,US,"Lighter in color and 100% varietal, this wine offers high-toned notes of plum, cinnamon stick and licorice. The blue and red fruit flavors are broad in feel with a light squeeze on tannins.",,14,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2012-merlot-columbia-valley-wa/,Merlot,2012,Waterbrook 14.5,Red,France,"Fresh and juicy, this full-bodied while structured wine comes from the heart of the Entre-deux-Mers region, which gives the fruitiness and blackberry fruit flavors. It will develop quickly and can be drunk from 2016.",,20,87,Bordeaux,Bordeaux Supérieur,,Château Peyfaures 2010 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-peyfaures-2010-red-superieur/,Bordeaux-style Red Blend,2010,Château Peyfaures 12,White,US,"Crushed rocks and smoke mingle with savory dried herb and bramble in this lean, dry wine. Lemon-lime acidity reverberates against a core of fresh pear flavor. The finish is tight and brisk.",Sawmill Creek Vineyards,18,87,New York,Finger Lakes,Finger Lakes,Billsboro 2013 Sawmill Creek Vineyards Sauvignon Blanc (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2013-sawmill-creek-sauvignon-blanc-finger-lakes/,Sauvignon Blanc,2013,Billsboro 13,Red,France,"This is a smoky, obviously wood-aged wine. The burnt toast character is still dominant, waiting for the attractive black currant fruits to catch up. It will develop into a bright, fruity wine, so wait until 2017.",,25,87,Bordeaux,Haut-Médoc,,Château Magnol 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-magnol-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Magnol ,Red,France,"The dryness and tannins of this wine are on the outside. Inside it has plenty of juicy fruit, sweet acidity and black plum flavors. Put the two together and this ripe wine offers plenty of potential. Drink from 2019.",,,87,Bordeaux,Pessac-Léognan,,Château Luchey-Halde 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-luchey-halde-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Luchey-Halde 13.5,Red,France,"This wine is smooth and ripe, with soft tannins that are already so well integrated. The texture is dense, full of blackberry fruits, full in the mouth and with a velvet final texture. Drink from 2017.",,,87,Bordeaux,Pomerol,,Château Lafleur-Gazin 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-lafleur-gazin-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château Lafleur-Gazin 11.5,Red,US,"Cardamom and vanilla lend warmth and spice to fresh black cherry and blueberry flavors in this sprightly wine. It's rich and ripe in fruit concentration, but delicately textured with a brisk, spry finish.",,50,87,New York,Long Island,North Fork of Long Island,Bedell 2012 Malbec (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2012-malbec-long-island-north-fork/,Malbec,2012,Bedell 13,Red,France,"Ripe and fruity, this is packed with black currant juiciness supported by a strong tannic element. Vineyards close to the Gironde estuary give this property a fine location. The smokiness of the wood combines with bright acidity at the end.",,30,87,Bordeaux,Haut-Médoc,,Château du Cartillon 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-cartillon-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château du Cartillon 13.5,Red,France,"While the wine has plenty of the tannins typical of 2011 at this stage, it also has ripe fruit, full of blackberry and currant flavors. The balance is already there, giving a potentially rich, juicy and generous wine. Drink from 2017.",,,87,Bordeaux,Médoc,,Château de Bensse 2011 Médoc,https://www.winemag.com/buying-guide/chateau-bensse-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château de Bensse 12.5,Red,France,"Ripe Cabernet gives this wine a great start in life. Juicy black currant is underpinned by the wood aging and tannins, giving a wine that is fruity while still structured. Drink from 2017.",,20,87,Bordeaux,Médoc,,Château Chantemerle 2012 Médoc,https://www.winemag.com/buying-guide/chateau-chantemerle-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Chantemerle 14.5,Red,Italy,"Aromas of underbrush, menthol and a whiff of cellar floor carry over to the palate, along with dried cherry and licorice. Astringent tannins provide support.",Gualto Riserva,55,87,Tuscany,Brunello di Montalcino,,Camigliano 2009 Gualto Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/camigliano-2009-gualto-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Camigliano 13.5,White,US,"This blend of Marsanne (32%), Grenache Blanc (27%), Roussanne (24%), Picpoul (14%) and Viognier starts out reduced before opening to offer pear, peach, mineral and almond. It's medium bodied in feel.",Southern,22,87,Washington,Columbia Valley,Yakima Valley,Cairdeas 2013 Southern White (Yakima Valley),https://www.winemag.com/buying-guide/cairdeas-2013-southern-white-columbia-valley-yakima/,Rhône-style White Blend,2013,Cairdeas 13.5,Red,Italy,"Chocolate, coconut, plum and coffee aromas lead the nose on this densely concentrated wine. The monolithic palate offers black cherry, chocolate-covered coconut and oak alongside astringent tannins that dry out the mouth.",Ruit Hora,30,87,Tuscany,Bolgheri,,Caccia al Piano 1868 2012 Ruit Hora (Bolgheri),https://www.winemag.com/buying-guide/caccia-al-piano-1868-2012-ruit-hora-red-bolgheri/,Red Blend,1868,Caccia al Piano 1868 14.5,Red,US,"There are a lot of varieties in this blend, from Merlot, which makes up the majority, to handfuls of Syrah, Zinfandel and Petit Verdot. Sizable tannins wrap themselves around flavors of tobacco, juicy plum and oaky vanilla, finishing dry and ripe.",Cellar 1879 Blend,25,87,California,Napa,Napa Valley,Markham 2012 Cellar 1879 Blend Red (Napa Valley),https://www.winemag.com/buying-guide/markham-2012-cellar-1879-blend-red-napa-valley/,Red Blend,2012,Markham 14.2,Red,US,"Damp earth and forest floor mark this wine, a blend of various clones, the majority of which are Pommard. Red raspberry and cherry compete for attention aromatically and in taste, followed by a spiciness of Christmas clove.",La Masía Don Miguel Vineyard,44,87,California,Sonoma,Russian River Valley,Marimar Estate 2012 La Masía Don Miguel Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2012-masia-don-miguel-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Marimar Estate 14.1,Red,US,"A kitchen-sink blend of nine different varieties with Merlot (40%) and Syrah (25%) taking the lead, this wine brings an assortment of herbs, blue fruit and woodspice along with light volatile notes. It's full bodied and sweet with abundant cherry flavors backed by grainy tannins.",Sharp Sisters,26,87,Washington,Columbia Valley,Columbia Valley (WA),Mercer 2012 Sharp Sisters Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mercer-2012-sharp-sisters-red-columbia-valley-wa/,Red Blend,2012,Mercer 14.7,Red,US,"There's a slightly sour, forest-floor funkiness to the nose of this wine from an historic appellation near Hollister. Not boasting much ripe fruit on the palate, the flavors lean toward leather and earth, with fine tannins, nice acidity and hints of licorice.",Estate,18,87,California,Central Coast,Cienega Valley,Pietra Santa 2010 Estate Merlot (Cienega Valley),https://www.winemag.com/buying-guide/pietra-santa-2010-estate-merlot-central-coast-cienega-valley/,Merlot,2010,Pietra Santa 13,White,US,"This aromatic wine offers notes of jasmine, quinine, flowers and peach. It drinks medium sweet with lightly spritzy stone-fruit flavors.",,11,87,Washington,Columbia Valley,Columbia Valley (WA),Original House Wine 2012 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/original-house-wine-2012-riesling-columbia-valley-wa/,Riesling,2012,Original House Wine ,Red,US,"This wine is predominantly Merlot (83%) along with Cabernet Sauvignon (9%) and Syrah (2%) all from Anna Marie Vineyard, with Cabernet Franc from Minnick Hills and Petit Verdot from StoneTree Vineyard. Pleasing aromas suggest blueberry, milk chocolate and high-toned herbs. It's elegantly styled with light blue-fruit flavors, at times seeming a bit faint.",,50,87,Washington,Columbia Valley,Walla Walla Valley (WA),Northstar 2011 Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/northstar-2011-red-columbia-valley-walla-walla-wa/,Red Blend,2011,Northstar 13,White,US,"Fresh apple aromas and lively citrus flavors make a good combination in this light-bodied, tangy-textured wine. It tastes slightly rounded with sweetness, but comes off clean, crisp and appetizing. The two main components are Sémillon and Chardonnay, with dashes of Sauvignon Blanc and Orange Muscat.",The Whip,22,87,California,Central Coast,Livermore Valley,Murrieta's Well 2013 The Whip White (Livermore Valley),https://www.winemag.com/buying-guide/murrietas-well-2013-whip-white-central-coast-livermore-valley/,White Blend,2013,Murrieta's Well 13.2,Red,US,"This wine offers notes of Red Hots, coffee, vanilla and herbs. Cherry and blackberry flavors are sweet and viscous in feel backed by dry tannins.",Reserve,23,87,Idaho,,,3 Horse Ranch Vineyards 2012 Reserve Cabernet Sauvignon,https://www.winemag.com/buying-guide/3-horse-ranch-2012-reserve-cabernet-sauvignon-snake-river-valley/,Cabernet Sauvignon,2012,3 Horse Ranch Vineyards 14.5,Red,US,"Aromas of spiced strawberry pie and wet slate emerge on this wine from a brand that seeks to offer quality at affordable prices. The palate shows medium-intense cranberry fruit, with a hint of anise spice. It's fairly straightforward and ideal for nightly sipping.",,17,87,California,Central Coast,Santa Lucia Highlands,Austerity 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/austerity-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Austerity 13.8,Red,US,"Equal parts Cabernet Sauvignon and Merlot finished off with 5% Cabernet Franc, this cool-vintage wine is light in color. Notes of plum and cranberries come with herb and floral accents. It's light and lively with elegant, pretty fruit flavors backed by mouthwatering acidity with a lingering finish.",Hunters Blend,24,87,Washington,Columbia Valley,Walla Walla Valley (WA),Golden Ridge 2011 Hunters Blend Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/golden-ridge-2011-hunters-blend-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2011,Golden Ridge 12,White,US,"Intense notes of crushed stone and slate permeate this stately off-dry Riesling. Pert lemon and tangerine flavors are zippy and fresh, but the wine is more a showcase for its brisk, stony style.",Semi-Dry,14,87,New York,Finger Lakes,Finger Lakes,Fox Run 2013 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Fox Run 14,Red,Italy,"This concentrated wine offers warm-climate aromas of stewed plum and scorched earth. The dense palate offers prune, baked black cherry, nutmeg and clove alongside velvety tannins. It's already accessible so drink soon to capture the remaining fruit flavors.",Riserva,52,87,Tuscany,Brunello di Montalcino,,La Collina dei Lecci 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/collina-lecci-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,La Collina dei Lecci 13.8,White,US,"This well-made, stainless-steel-fermented and aged Chardonnay offers notes of red apple and spice. It's straightforward and provides pleasant, easy drinking.",Unoaked,22,87,Idaho,,,Hat Ranch 2012 Unoaked Chardonnay,https://www.winemag.com/buying-guide/hat-ranch-2012-unoaked-chardonnay-snake-river-valley/,Chardonnay,2012,Hat Ranch 14.5,Red,US,"Half Malbec with the rest Cabernet Sauvignon, Merlot and Petit Verdot, this wine shows the oak up front, with dill and vanilla leading over plum and green herbs. The fruit flavors are plump and generous backed by vibrant acidity. Barrel notes linger on the finish.",Bona Vita,28,87,Washington,Columbia Valley,Columbia Valley (WA),Hamilton 2010 Bona Vita Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hamilton-2010-bona-vita-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Hamilton 13,White,US,"A creamy, buttery texture wraps around a core of bright lemon and apple flavors. This is balanced slightly toward sweetness as the luxurious viscosity carries the vivid flavors into the finish.",,10,87,California,California Other,California,Grand Pacific 2012 Chardonnay (California),https://www.winemag.com/buying-guide/grand-pacific-2012-chardonnay-other/,Chardonnay,2012,Grand Pacific 13.5,Red,Italy,"The nose isn't very expressive, but the palate offers mature blackberry, dried cherry, ground pepper, espresso and anise alonside assertive, astringent tannins. The dried fruit shows the heat of the vintage so best to drink soon.",Greppicante,20,87,Tuscany,Bolgheri,,I Greppi 2012 Greppicante (Bolgheri),https://www.winemag.com/buying-guide/i-greppi-2012-greppicante-red-bolgheri/,Red Blend,2012,I Greppi 11.5,White,US,"Smoke and violet perfume are seductive on this elegant off-dry Riesling. Fresh green apple and pear flavors are tart but concentrated, wrapping up tightly with a squeaky-clean, lemon-lime finish.",Semi-Dry,14,87,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Heron Hill 13.5,Red,US,"Exuberant, ripe fruit flavor energizes this medium-bodied yet smooth and fresh-textured wine. Shadings of spicy oak add complexity. The freshness and fruit will make a great pairing with spiced meats.",,10,87,California,California Other,California,Leaping Horse 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/leaping-horse-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Leaping Horse 14,Red,Argentina,"Dark-berry aromas are crisp and show a note of minerality as well as barrel char. This is firm, juicy and modest in structure, with flavors of blackberry and cassis touched up by some oak. A non-pushy finish with a hint of mocha is a good close.",Reserve,15,87,Mendoza Province,Tupungato,,Tupun 2012 Reserve Malbec (Tupungato),https://www.winemag.com/buying-guide/tupun-2012-reserve-malbec-tupungato/,Malbec,2012,Tupun 14.6,Red,US,"The oak—85% new French—plays a large role, with aromas of cocoa, vanilla and woodspice playing off plum and red fruit. It's sleek and sultry in feel, with the wood getting out in front of the tart fruit flavors.",Estate,32,87,Washington,Columbia Valley,Lake Chelan,Tsillan 2012 Estate Malbec (Lake Chelan),https://www.winemag.com/buying-guide/tsillan-2012-estate-malbec-columbia-valley-lake-chelan/,Malbec,2012,Tsillan 14,Red,Italy,"Aromas suggest mature black berry, savory herb and a balsamic note. The palate displays baked plum, black pepper and anisette alongside bracing tannins.",Riserva,140,87,Tuscany,Brunello di Montalcino,,Tenuta di Sesta 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-sesta-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Tenuta di Sesta 13.7,Red,US,"This biodynamically farmed wine comes from Steep Creek Ranch next to the winery facility and Nelson Vineyard on the shores of the Columbia River. It shows lots of intrigue, with pure notes of herbs, mulberry and mineral that are enjoyable yet elusive. It's clingy in feel, with elegant yet rich fruit flavors.",Estate Grown,60,87,Washington,Washington Other,Columbia Gorge (WA),Syncline 2012 Estate Grown Syrah (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/syncline-2012-estate-grown-shiraz-syrah-syrah-other-columbia-gorge-wa/,Syrah,2012,Syncline 13.5,Red,Spain,"Wood resin, raisin and briny berry aromas turn a bit flat with airing. The wine is full and ripe in feel, with blackberry, black cherry and toasty flavors. A long, meaty finish delivers satisfaction.",Crianza,14,87,Northern Spain,Ribera del Duero,,R+ 2010 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/r-2010-crianza-tempranillo-ribera-duero/,Tempranillo,2010,R+ 11.9,White,US,"Waxy white florals and lifted apple aromas add freshness to slightly cider-like flavors of pressed apple and mulling spice in this dry Riesling. Delicately light bodied it has a brisk, refreshing finish.",Old West Block,19,87,New York,Finger Lakes,Finger Lakes,Standing Stone 2013 Old West Block Riesling (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2013-old-west-block-riesling-finger-lakes/,Riesling,2013,Standing Stone 11,White,US,"With 5% Viognier giving it an extra boost, this richly aromatic wine suggests apricot and dried mango. It drinks quite sweet with abundant stone-fruit flavors. Enjoy as an apéritif or digestif.",,8,87,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2013 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2013-riesling-columbia-valley-wa/,Riesling,2013,Snoqualmie 14.5,Red,US,"The nose on this wine from American Idol producers Nigel Lythgoe and Ken Warwick is a bit reluctant to show itself at first, then lets go of rounded red and purple fruits, with freshly turned soil and dust. Ripe black cherries and tart plum skins mix on the earthy palate, and the tannins will unfurl with more time.",,20,87,California,Central Coast,Paso Robles,Villa San Juliette 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/villa-san-juliette-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Villa San Juliette 15,Red,Italy,"Aromas of coffee, toast and mature black berry lead the nose. The dense palate offers dried plum, espresso, black pepper and espresso alongside densely packed, astringent tannins. It doesn't have enough fruit richness to support the heat of evident alcohol.",,,87,Tuscany,Brunello di Montalcino,,Verbena 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/verbena-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Verbena 13,White,Spain,"Briny aromas suggest pickled white fruits and even some sauerkraut. In the mouth, this is tight for a fairly sizable wine. Dry peach and bitter melon flavors settle on citrus pith, while the finish is long and leesy.",Montenovo,18,87,Northern Spain,Valdeorras,,Valdesil 2013 Montenovo Godello (Valdeorras),https://www.winemag.com/buying-guide/valdesil-2013-montenovo-spanish-white-godello-valdeorras/,Godello,2013,Valdesil 14.5,Red,US,"This wine shows a mixture of fruit and barrel notes, with vanilla, coffee bean and milk chocolate playing off plum and cherry. It's soft and plush in feel, trailing toward the finish.",McKinley Springs Vineyard,30,87,Washington,Columbia Valley,Horse Heaven Hills,Thurston Wolfe 2012 McKinley Springs Vineyard Malbec (Horse Heaven Hills),https://www.winemag.com/buying-guide/thurston-wolfe-2012-mckinley-springs-vineyard-malbec-columbia-valley-horse-heaven-hills/,Malbec,2012,Thurston Wolfe 15,Red,US,"With all of the fruit hailing from Zephyr Ridge Vineyard, this wine is lighter in color, with suggestions of ash, cigar box, vanilla, coffee and red fruit. It's soft in feel, flavorful yet still quite deft. Good acidity backs it all up, finishing warm.",Howling Wolfe,20,87,Washington,Columbia Valley,Horse Heaven Hills,Thurston Wolfe 2012 Howling Wolfe Zinfandel (Horse Heaven Hills),https://www.winemag.com/buying-guide/thurston-wolfe-2012-howling-zinfandel-columbia-valley-horse-heaven-hills/,Zinfandel,2012,Thurston Wolfe 13.5,Red,US,"Ripe red cherry and plum flavors are plump and plush in this rich, full-bodied wine. Soft acidity adds to its easy feel, but grippy, fine-grained tannins help to rein in the finish.",,18,87,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2012 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2012-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Sheldrake Point 14.3,Red,US,"Very rich aromas of cherry, blueberry syrup and hot blackberry jam-filled pastry greet the nose. So the sour cherry and tart cranberry flavors are surprising on this medium-bodied wine, which also picks up interesting peppery notes into a lingering finish.",Nola,34,87,California,Central Coast,Santa Ynez Valley,Sevtap 2012 Nola Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/sevtap-2012-nola-merlot-central-coast-santa-ynez-valley/,Merlot,2012,Sevtap 12.8,White,US,"Moderately aromatic, this suggests melon, grapefruit and pear. It drinks off dry (8g/L residual sugar) with pink-grapefruit flavors and good balance. It keeps you coming back for more.",,12,87,Idaho,,,Sawtooth 2013 Pinot Gris,https://www.winemag.com/buying-guide/sawtooth-2013-pinot-grigio-gris-gris-snake-river-valley/,Pinot Gris,2013,Sawtooth 14.5,Red,Italy,"Aromas suggest stewed plum, grilled herb and mint. The palate offers dried cherry, grilled herb and bitter apple skin alongside dry, astringent tannins. Tried twice with the same notes.",,70,87,Tuscany,Brunello di Montalcino,,San Polino 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/san-polino-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,San Polino 14.8,Red,US,"Extremely fruity and rich, this stops just short of sweetness while delivering delicious cherry, mixed berry and plum flavors with just a touch of tannin and acidity to keep it fresh. It is quite full bodied and ready to drink now.",Syzygy,32,87,California,Central Coast,Livermore Valley,Entropy Cellars NV Syzygy Red (Livermore Valley),https://www.winemag.com/buying-guide/entropy-cellars-nv-syzygy-red-central-coast-livermore-valley/,Red Blend,,Entropy Cellars 14,Red,Italy,"Menthol, scorched soil, toasted oak and plum aromas lead the nose on this blend of 80% Cabernet Sauvignon and 20% Syrah. On the palate, licorice, dried sage and espresso add interest to the black cherry flavors while firm, slightly astringent tannins provide support.",Scopaio,30,87,Tuscany,Bolgheri,,Cipriana 2012 Scopaio (Bolgheri),https://www.winemag.com/buying-guide/cipriana-2012-scopaio-red-bolgheri/,Red Blend,2012,Cipriana 13.4,Red,US,"Aromatically distinctive, this suggests dry chocolate, orange peel and tart cherries. Flavors are on the lighter side of medium bodied, soft in feel with abundant umami flavors and tart acids.",,28,87,Idaho,,,Cinder 2011 Tempranillo,https://www.winemag.com/buying-guide/cinder-2011-tempranillo-snake-river-valley/,Tempranillo,2011,Cinder 13,Red,France,"This concentrated, structured wine has an earthy quality, typical of some Listracs, along with a more juicy, fruity character that's boosted by acidity. Balanced, it will age over the medium-term. Drink from 2017.",,27,87,Bordeaux,Listrac-Médoc,,Château Vieux Moulin 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-vieux-moulin-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Vieux Moulin 12,White,US,"This is an aromatic wine with notes of rose water, pear and white flowers. It drinks medium sweet with abundant spice flavors throughout. Pair with spicy Thai dishes.",,10,87,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Gewürztraminer (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-gewurztraminer-columbia-valley-wa/,Gewürztraminer,2013,Chateau Ste. Michelle 13.8,Red,US,"Milk chocolate and pomegranate curiously mix in this mid-weight, lowly oaked nonvintage Cabernet, blended with 18% Merlot and 2% Petite Sirah. New American oak aged most of it, with a bit of French, too, only 25% of the whole new.",,28,87,California,Napa,Napa Valley,CULT NV Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cult-nv-cabernet-sauvignon-napa-valley-208874/,Cabernet Sauvignon,,CULT ,Red,Italy,"A blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot, this robust wine opens with aromas of leafy underbrush, mature plum, toast and roasted coffee bean. The palate offers prune, dried cherry, black pepper, graphite and espresso alongside dusty tannins, with the heat of alcohol on the midpalate.",,75,87,Tuscany,Bolgheri Superiore,,Donne Fittipaldi 2011 Bolgheri Superiore,https://www.winemag.com/buying-guide/donne-fittipaldi-2011-red-bolgheri-superiore/,Red Blend,2011,Donne Fittipaldi 15,Port/Sherry,Spain,"Smooth, nutty aromas include vanilla and flor scents. This has a dry palate with flavors of orange, lemon, salt and peanuts. It's crisp but metallic in feel, with angular acidity and a finish that's salty in flavor and slightly oily in texture.",Premium,16,87,Andalucia,Manzanilla-Sanlúcar de Barrameda,,Delgado Zuleta NV Premium Sherry (Manzanilla-Sanlúcar de Barrameda),https://www.winemag.com/buying-guide/delgado-zuleta-nv-premium-sherry-manzanilla-sanlucar-barrameda/,Sherry,,Delgado Zuleta 13.7,White,US,"This blend of 50% Viognier, 19% Chardonnay, 19% Sauvignon Blanc and 12% Pinot Gris offers notes of pear and flowers. It's broad and creamy in feel with stone fruit flavors on the finish.",Springline Super Tuscan-style,19,87,Washington,Columbia Valley,Columbia Valley (WA),Genoa 2013 Springline Super Tuscan-style White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/genoa-2013-springline-super-tuscan-style-white-columbia-valley-wa/,White Blend,2013,Genoa 15,Red,Italy,"This robust wine features aromas of stewed plum, damp hay and anisette. These carry over to the warm palate, along with dried fruit flavors and the heat of evident alcohol that throws it off balance.",Ripe al Convento Riserva,138,87,Tuscany,Brunello di Montalcino,,Castelgiocondo 2009 Ripe al Convento Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/castelgiocondo-2009-ripe-al-convento-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Castelgiocondo 12,Red,France,"Although light, this well-balanced wine has good depth. A dry core of tannins backs up the bright red berry and black currant fruits. Acidity and the tannins promise some aging, although the wine is drinkable now.",Mission St Vincent Réserve,10,87,Bordeaux,Bordeaux,,Producta Vignobles 2011 Mission St Vincent Réserve (Bordeaux),https://www.winemag.com/buying-guide/producta-vignobles-2011-mission-st-vincent-reserve-red-bordeaux/,Bordeaux-style Red Blend,2011,Producta Vignobles 11.9,White,US,"A touch of caramelized sugar lingers from nose to finish on this brisk wine, melding into layers of white peach, caramel and cream. It's light in body, but the mouthfeel is surprisingly round and rich. The finish is zesty and bright.",,14,87,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2013 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2013-chardonnay-finger-lakes/,Chardonnay,2013,Sheldrake Point 13.5,Red,Spain,"Crisp, minty, herbal aromas of berry and plum lead to a bright, rumbling, tannic palate with energy. Blackberry and chocolate flavors are good and earthy, while the finish is plump but braced by lively acidity. This is well made and satisfying for a basic roble wine.",Roble 4 Meses en Barrica,15,87,Northern Spain,Ribera del Duero,,Señorío de Sotillo 2010 Roble 4 Meses en Barrica (Ribera del Duero),https://www.winemag.com/buying-guide/senorio-sotillo-2010-roble-4-meses-en-barrica-tempranillo-blend-ribera-duero/,Tempranillo Blend,2010,Señorío de Sotillo 14.2,Red,US,"Medium in weight, this offers a richness of plum and medium acidity surrounded by sizable tannin and oak. Cherry, dark currant and leather round out the characteristics, the wine aged in both French and American oak. The price is nice.",Three Vineyards,18,87,California,Sonoma,Dry Creek Valley,Pedroncelli 2012 Three Vineyards Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/pedroncelli-2012-three-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2012,Pedroncelli 14.1,White,US,"This blend of 41% Chardonnay, 26% Marsanne, 18% Roussanne and 15% Viognier shows notes of grilled sweet corn on the cob and Golden Delicious apple. It's broad in feel but seems to only have one trick to show.",Mélange Blanc,23,87,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2013 Mélange Blanc White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2013-melange-blanc-white-columbia-valley-wa/,White Blend,2013,Patterson 14.5,Red,Spain,"Berry and cherry aromas are fruity and clean. This blend of Carignan, Grenache and Syrah is big on the palate but also tannic, acidic and fierce. Black plum, blackberry and tomato flavors finish crisp and firm.",Brunus,28,87,Catalonia,Montsant,,Portal del Montsant 2010 Brunus Red (Montsant),https://www.winemag.com/buying-guide/portal-montsant-2010-brunus-red-montsant/,Red Blend,2010,Portal del Montsant 13.9,Red,US,"This wine offers dark coffee, green olive, savory notes and barrel spices. The flavors are lighter in style but with good concentration backed by firm, lipsmacking tannins.",Lawrence Vineyards,35,87,Washington,Columbia Valley,Columbia Valley (WA),Gård 2012 Lawrence Vineyards Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2012-lawrence-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Gård 13.9,Red,US,"Aromas of ripe red cherries, licorice and vanilla extract emerge from this wine by the longtime estate across from the township of Santa Ynez. Blackberry and blueberry fruits power the palate, but there's a black dirt earthiness and some meatiness too. Tannins are still quite strong.",,24,87,California,Central Coast,Santa Ynez Valley,Gainey 2012 Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/gainey-2012-merlot-central-coast-santa-ynez-valley/,Merlot,2012,Gainey 13.5,Red,US,"Aromas of pink peppercorn, dried herbs, chocolate and jalapeño are light and subtle on this 100% varietal wine. It's soft and pure in feel, tapering toward the finish.",Trout Trilogy,35,87,Idaho,,,Sawtooth 2011 Trout Trilogy Carmenère,https://www.winemag.com/buying-guide/sawtooth-2011-trout-trilogy-carmenere-snake-river-valley/,Carmenère,2011,Sawtooth 13.9,White,US,"This offers an intriguing mix of ripe Golden Delicious apples and a strong alkalinity characterized by crushed chalk. The palate holds tight to a lime-pith line, proving racy and lean, with just a drizzle of honey. It would be great with shellfish.",Estate,28,87,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2012 Estate Roussanne (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-estate-roussanne-central-coast-santa-clara-valley/,Roussanne,2012,Sarah's Vineyard 14.5,White,US,"The nose is broad and welcoming, with apple and pear flesh aromas touched with vanilla and struck match. The palate shows good tension between lemon pith and roasted apple, proving quite focused and grippy with tannins, although a tad hot.",Estate,30,87,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2012 Estate Chardonnay (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-estate-chardonnay-central-coast-santa-clara-valley/,Chardonnay,2012,Sarah's Vineyard 13.3,Red,US,"Blended from several stellar vineyard sites, including La Cruz and Devoto, this wine presents a brightness of acidity and crisp, red fruit. These are offset by a heartier uptake of oak and tannin that feels out of place compared to many of the producer's single-vineyard offerings. On the finish, expect tart cranberry and pomegranate to peak.",,32,87,California,Sonoma,Sonoma Coast,Zepaltas 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Zepaltas 13.5,Red,Italy,"Pretty aromas of violet, rose and wild berry lead the nose. The bright but rather lean palate offers raw red berry, peppercorn and saline together with notes of dried sage. Astringent tannins create an abrupt finish.",Tradizione,87,87,Tuscany,Brunello di Montalcino,,Tenuta Vitanza 2010 Tradizione (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-vitanza-2010-tradizione-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenuta Vitanza 15,Red,Italy,"Warm and robust, this has aromas of underbrush, spiced plum, grilled sage, leather and a balsamic note. The tightly wound palate offers dried berry, fig, menthol and licorice alongside super-astringent tannins and the heat of alcohol. A note of roasted coffee bean signals the close.",Firma Riserva,,87,Tuscany,Brunello di Montalcino,,Tenuta Vitanza 2009 Firma Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-vitanza-2009-firma-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Tenuta Vitanza 13,Red,US,"Bramble wood and savory herbs lend earthiness to this ripe, juicy wine. Fruit-forward in style, the palate bursts with black currants and cherry flavors. Soft acidity and a whisper of tannins on the finish keep the mouthfeel plush.",,20,87,New York,New York Other,New York,Millbrook 2013 Cabernet Franc (New York),https://www.winemag.com/buying-guide/millbrook-2013-cabernet-franc-other/,Cabernet Franc,2013,Millbrook 14.3,Red,US,"This moderately aromatic wine conveys Red Hots, baking spices and red fruit. It's on the lighter side of medium bodied, soft yet full of drawn-out blue-fruit flavors on the finish.",Single Vineyard,23,87,Idaho,,,3 Horse Ranch Vineyards 2012 Single Vineyard Syrah,https://www.winemag.com/buying-guide/3-horse-ranch-2012-single-vineyard-shiraz-syrah-syrah-snake-river-valley/,Syrah,2012,3 Horse Ranch Vineyards 13.5,Red,France,Bright fruit is allied to a more mineral structure to give a wine that shows the freshness of the vintage plus a more long-term view. It is cool with red fruits and some firm tannins that act as a background. Drink from 2017.,,20,87,Bordeaux,Graves,,Château Beauregard Lagupeau 2012 Graves,https://www.winemag.com/buying-guide/chateau-beauregard-lagupeau-2012-red-graves/,Bordeaux-style Red Blend,2012,Château Beauregard Lagupeau 14.5,Red,Italy,"This opens with aromas of toast, weedy underbrush and tobacco. The palate offers stewed plum marinated in spirits, anisette and coffee but not much fruit richness. Bracing tannins give it an astringent finish.",,50,87,Tuscany,Brunello di Montalcino,,Corte dei Venti 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/corte-venti-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Corte dei Venti 12.5,Red,France,"Firm and dense, this is a wine with a good future. Its blackberry fruits, smoky dry tannins and touches of wood aging are joined with acidity to bring out a structured character. Drink from 2016.",,,87,Bordeaux,Bordeaux,,Château Grand Billard 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-grand-billard-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Grand Billard ,Red,France,"Big, fresh and juicy, this is a bright and forward wine. Attractive smoky tannins are layered with fresh acidity and black currant flavors. The wine is already attractive, although there are enough tannins for it to age. Drink from 2017.",,,87,Bordeaux,Pessac-Léognan,,Château Gazin Rocquencourt 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-gazin-rocquencourt-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Gazin Rocquencourt 12.5,White,France,"Strongly aromatic, this wood-aged wine is perfumed with both toast and smokiness. The palate has fruit, but the acidity both from that fruit and the wood dominates, suggesting the wine needs to age. Drink from 2016.",,,87,Bordeaux,Graves,,Château de Portets 2013 Graves,https://www.winemag.com/buying-guide/chateau-portets-2013-white-graves/,Bordeaux-style White Blend,2013,Château de Portets ,Red,France,"This firm and dry wine is also full of acidity. A juicy start is then given a firm jolt by the tannins, but the complex structure allows plenty of room for the bright fruits. Drink from 2018.",,,87,Bordeaux,Pessac-Léognan,,Château Mancèdre 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-mancedre-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Mancèdre 13.5,Red,France,"Produced from young vines, this is the third wine of Larrivet Haut-Brion. As such, it is very accessible with its ripe, red exuberant fruits. The tannins are in the background, giving the necessary structure to a wine that will age quickly. Drink from 2017.",Les Hauts de Larrivet Haut-Brion,35,87,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2011 Les Hauts de Larrivet Haut-Brion (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2011-hauts-red-pessac-leognan/,Bordeaux-style Red Blend,2011,Château Larrivet Haut-Brion 12.5,White,US,"While delicately framed for its variety, this Gewürztraminer is concentrated with sunny tangerine and peach flavors. Delicate hints of smoke, spice and blossom accent the midpalate and linger on the finish.",Estate,18,87,New York,Finger Lakes,Finger Lakes,Rooster Hill 2013 Estate Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/rooster-hill-2013-estate-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Rooster Hill 13.5,Rose,Italy,"Made from Sangiovese, this bright rosato offers aromas of violet, red berry, baking spice and a whiff of tilled soil. The fresh palate doles out wild cherry, pink grapefruit, a hint of clove and a light mineral note alongside bright acidity.",Alfa Tauri,14,87,Tuscany,Maremma Toscana,,Val di Toro 2013 Alfa Tauri Sangiovese (Maremma Toscana),https://www.winemag.com/buying-guide/val-toro-2013-alfa-tauri-sangiovese-maremma-toscana/,Sangiovese,2013,Val di Toro 13.5,Red,US,"Prominent streaks of spice, toast and smoke persist amidst tart black cherry and cassis flavors in this full-bodied wine. Pomegranate acidity is bracing on the midpalate, accentuating a slightly brusque finish.",Cassango,40,87,New York,Long Island,Long Island,Wölffer 2011 Cassango Cabernet Sauvignon (Long Island),https://www.winemag.com/buying-guide/wolffer-2011-cassango-cabernet-sauvignon-long-island/,Cabernet Sauvignon,2011,Wölffer 12.5,White,US,"Subdued is a good way to describe this light-bodied white made from Chardonnay, Chenin Blanc and Gewürztraminer. It has subtle aromas of honey and flowers, fresh but quiet peach flavors and a soft texture.",,12,87,California,California Other,California,Kitchen Sink NV White (California),https://www.winemag.com/buying-guide/kitchen-sink-nv-white-california-205764/,White Blend,,Kitchen Sink 13,White,US,"Scents of lemon-cake icing meet the pretty yet not treacly tropical aromatics of white flowers on this barely off-dry wine. The sweetness is noticeable on the palate but far from overdone, with clean flavors of lemon custard, tangerine juice and a Key-lime finish.",Vintner's Reserve,13,87,California,Central Coast,Monterey County,Kendall-Jackson 2013 Vintner's Reserve Riesling (Monterey County),https://www.winemag.com/buying-guide/kendall-jackson-2013-vintners-reserve-riesling-monterey-county-208153/,Riesling,2013,Kendall-Jackson 14.1,White,US,"This Riesling, Muscat and Viognier blend marries the best of each and provides a lot of value. Aromas suggest apricot, white flowers, orange peel and freshly baked biscuits. It drinks full bodied and dry, but with sweet fruit flavors that linger on the finish.",Chicken Dinner,16,87,Idaho,,,Huston 2012 Chicken Dinner White,https://www.winemag.com/buying-guide/huston-2012-chicken-dinner-white-snake-river-valley/,White Blend,2012,Huston 13.9,Rose,US,"This saignée-style wine is pale salmon in color, showing some bricking. It drinks dry with rounded suggestions of cherry and watermelon providing easy-drinking enjoyment.",Rosé of,18,87,Washington,Columbia Valley,Columbia Valley (WA),Hamilton 2013 Rosé of Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hamilton-2013-rose-malbec-columbia-valley-wa/,Malbec,2013,Hamilton 14.5,Red,US,"This 100% varietal wine offers aromas of fresh-ground coffee, chocolate, herbs and plum along with barrel accents. It's soft in feel with an elegant styling, trailing toward the finish.",Canoe Ridge Vineyard,28,87,Washington,Columbia Valley,Horse Heaven Hills,Chateau Ste. Michelle 2012 Canoe Ridge Vineyard Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-canoe-ridge-vineyard-merlot-columbia-valley-horse-heaven-hills/,Merlot,2012,Chateau Ste. Michelle 13,Red,France,"Owned by the same family as Château Talbot in Saint-Julien, this vintage of Sénéjac is now mature, showing signs of leather and a firm structure rather than fruit. It's unlikely to develop further, so drink now.",,20,87,Bordeaux,Haut-Médoc,,Château Sénéjac 2006 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-senejac-2006-red-haut-medoc/,Bordeaux-style Red Blend,2006,Château Sénéjac 13.5,Red,France,"This ripe, now soft wine has gentle red fruits and soft acidity. It's ready to drink with its rich texture and smooth structure. The end is rounded, only just hinting at tannins.",,18,87,Bordeaux,Médoc,,Château Roc Taillade 2010 Médoc,https://www.winemag.com/buying-guide/chateau-roc-taillade-2010-red-medoc/,Bordeaux-style Red Blend,2010,Château Roc Taillade 15,Red,France,"Hugely ripe Merlot is at the core of this rich wine. It is opulent, rounded and packed with dark plum-juice flavors. It verges on too much, too rich and too generous. What redeems it is the Bordeaux structure and final dry aftertaste.",Dame de Coeur,30,87,Bordeaux,Bordeaux Supérieur,,Château Peyfaures 2010 Dame de Coeur (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-peyfaures-2010-dame-coeur-red-superieur/,Bordeaux-style Red Blend,2010,Château Peyfaures 14.5,White,US,"This warm-climate wine is fulsome and hearty in baked Asian pear and candied ginger. A dried-fruit quality stands out on the buxom palate, a buttery taste of dried apricot drizzled in honey and brioche.",Island Block,26,87,California,Sonoma,Alexander Valley,Murphy-Goode 2013 Island Block Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/murphy-goode-2013-island-block-chardonnay-sonoma-alexander-valley/,Chardonnay,2013,Murphy-Goode 15,Red,Italy,"Aromas suggest oak, vanilla, plum, espresso and coconut. The tightly wound palate isn't very expressive but offers dried black fruit, roasted coffee bean and clove alongside raspy tannins, with the heat of alcohol on the close.",,60,87,Tuscany,Brunello di Montalcino,,Ferrero 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/ferrero-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Ferrero 12,White,Italy,"Here's a bright, crisp white that delivers aromas of apricot, nectarine, white peach and a whiff of Mediterranean brush that all carry over to the palate. Mineral notes add energy to the juicy fruit flavors, while zesty acidity generates a clean, refreshing finish.",Pagliatura,28,87,Tuscany,Maremma Toscana,,Fattoria di Magliano 2012 Pagliatura Vermentino (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-magliano-2012-pagliatura-italian-white-vermentino-maremma-toscana/,Vermentino,2012,Fattoria di Magliano 13.8,Red,US,"Though just four years old, this wine seems advanced with notes of dried cherry, vanilla, dried tobacco and blackberry. The dried cranberry and cherry flavors are rich and tart, backed by quite astringent tannins.",,36,87,Washington,Columbia Valley,Columbia Valley (WA),Dussek Family Cellars 2010 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dussek-family-cellars-2010-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Dussek Family Cellars 12.5,White,Italy,"This opens with a pretty floral fragrance of acacia, Spanish broom and chamomile. The palate doles out white peach and tangerine zest alongside fresh acidity.",,20,87,Tuscany,Bolgheri,,Campo al Mare 2013 White (Bolgheri),https://www.winemag.com/buying-guide/campo-al-mare-2013-white-bolgheri/,White Blend,2013,Campo al Mare 13.5,White,US,"This wine hails from Lawrence and Antoine Creek vineyards and was barrel-fermented in new French oak before being moved to stainless steel. It starts out quite reduced and then opens to show notes of peach, pear and mineral. It's rounded and lightly oily in feel, tapering on the back half.",Reserve Nellie Mae,26,87,Washington,Columbia Valley,Columbia Valley (WA),Cairdeas 2013 Reserve Nellie Mae White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cairdeas-2013-reserve-nellie-mae-white-columbia-valley-wa/,Rhône-style White Blend,2013,Cairdeas 14,Red,Italy,"Aromas suggest toast, mocha, vanilla, dark-skinned fruit and a whiff of burnt matches. The oak-driven spices carry over to the palate along with a licorice note but not much fruit richness. Astringent tannins provide the backbone.",,50,87,Tuscany,Brunello di Montalcino,,Agostina Pieri 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/agostina-pieri-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Agostina Pieri 13,White,US,This 100% varietal wine offers generous aromatic notes of guava and pink grapefruit. Flavors are lighter in style with the concentration a bit wanting but it finishes well.,The Reserve,22,87,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2013 The Reserve Sauvignon Blanc (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2013-the-reserve-sauvignon-blanc-columbia-valley-horse-heaven-hills/,Sauvignon Blanc,2013,14 Hands 15,Red,Italy,"A blend of 50% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc and 5% Petit Verdot, this conveys aromas of vanilla, oak, red currant and cedar. The hearty palate displays mature plum, dried cherry, espresso and bell pepper alongside drying tannins. It finishes with the heat of alcohol.",Sorugo,40,87,Tuscany,Bolgheri Superiore,,Aia Vecchia 2010 Sorugo (Bolgheri Superiore),https://www.winemag.com/buying-guide/aia-vecchia-2010-sorugo-red-bolgheri-superiore/,Red Blend,2010,Aia Vecchia 12.5,Red,US,"Swathes of fresh tarragon lend a green, herbal tone to cassis and black plum flavors in this pretty wine. Penetrating, grippy tannins are jolting on the finish, underlining a tight, brisk finish.",,25,87,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2012 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2012-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2012,Chateau Lafayette Reneau 13,Red,France,"This smoky wine has firm tannins and a tough core. The juicy fruit is taking its time to develop, although it will give the wine density and ripe berries in time. The vineyard, created in the early 1980s is now at peak maturity. Drink from 2017.",,18,87,Bordeaux,Médoc,,Château Lacombe Noaillac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-lacombe-noaillac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Lacombe Noaillac 13.5,Red,France,"The smoky aroma and toasty wood character smothers the fruit. It is a tough wine at this stage although it does hint at some of the 2012 juicy fruit flavors. Drink this firm, solid wine from 2018.",,20,87,Bordeaux,Saint-Estèphe,,Château la Haye 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-haye-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château la Haye 12.5,Red,France,"One of the many chateaus with vines on the wide valley floor of the Dordogne, this estate has made a lightly extracted wine that has chocolate as well as blackberry stalkiness. There's freshness as well, with fruit acidity that cuts through the mineral texture. Drink from 2018.",,25,87,Bordeaux,Saint-Émilion,,Château la Chapelle Despagnet 2011 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-chapelle-despagnet-2011-red-saint-emilion/,Bordeaux-style Red Blend,2011,Château la Chapelle Despagnet 13.5,Red,US,"The aromas of this wine suggest plum, herb and pencil eraser. It's full flavored with dark blue fruit and chalky, dry tannins. An affordable and approachable wine best enjoyed now.",,11,87,Washington,Columbia Valley,Columbia Valley (WA),Castle Rock 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/castle-rock-2012-merlot-columbia-valley-wa/,Merlot,2012,Castle Rock 13.5,Red,US,"This multi-vintage blend of Syrah, Grenache, Mourvèdre and Petit Sirah offers notes of black and white pepper, sea salt, herbs and coffee. It's on the lighter side of medium bodied with a pillowy-soft texture and a spice-filled finish.",MV Trí3,32,87,Washington,Columbia Valley,Columbia Valley (WA),Cairdeas NV MV Trí3 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cairdeas-nv-mv-tri3-red-columbia-valley-wa/,Rhône-style Red Blend,,Cairdeas 13.5,White,US,"Toffee, cinnamon apples and a hefty swirl of smoke arise on the nose from the winery's entry-level bottling. The palate shows caramelized pears, nicely bitter lemon rinds and warm, buttered nut toffee note that carries from first sip to the finish.",,16,87,California,Central Coast,Santa Barbara County,Byron 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/byron-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Byron 14.5,Red,Italy,"This features aromas of oak, wood shop, vanilla and toast. The densely colored, dark palate offers prune, roasted coffee bean, anise and oak alongside assertive, extremely astringent tannins that leave the mouth feeling dried out.",Filo di Seta,98,87,Tuscany,Brunello di Montalcino,,Castello Romitorio 2010 Filo di Seta (Brunello di Montalcino),https://www.winemag.com/buying-guide/castello-romitorio-2010-filo-seta-sangiovese-brunello-montalcino/,Sangiovese,2010,Castello Romitorio 12.5,White,Spain,"Neutral on the nose except for a whiff of apple, this is a wine to drink now. A round, pulpy palate is balanced by citric acidity, while waxy flavors of baked apple and peach finish briny and round, with a hint of green banana.",Joven,10,87,Catalonia,Terra Alta,,Finca Hispana 2013 Joven Garnacha Blanca (Terra Alta),https://www.winemag.com/buying-guide/finca-hispana-2013-joven-spanish-white-garnacha-blanca-terra-alta/,Garnacha Blanca,2013,Finca Hispana 11.24,Dessert,US,"Figs and spice perfume this tawny Cabernet Franc ice wine. It's a bit rustic in style, evoking layers of fallen leaves and potpourri melding with dusty raisins and figs. But it's elegantly crisp and the exotic, uniquely spicy character is seductive.",Ice Wine,40,87,New York,Finger Lakes,Finger Lakes,Glenora 2014 Ice Wine Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2014-ice-wine-cabernet-franc-finger-lakes/,Cabernet Franc,2014,Glenora 15,Red,Italy,"Aromas of spirit-soaked plum, menthol and a balsamic note come together in the glass. The warm, monolithic palate pulls together dense black cherry, vanilla, coffee and licorice alongside raspy tannins and the heat of alcohol.",Poggio al Granchio Riserva,100,86,Tuscany,Brunello di Montalcino,,Val di Suga 2009 Poggio al Granchio Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/val-suga-2009-poggio-al-granchio-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Val di Suga 12.5,Red,France,"Black currant fruits dust the aromas of this wine. The palate shows a stalky character, with dusty tannins and a dry core. It's old school Bordeaux, tough when young and needing time. Drink from 2017.",,27,86,Bordeaux,Graves,,Château Arzac 2012 Graves,https://www.winemag.com/buying-guide/chateau-arzac-2012-red-graves/,Bordeaux-style Red Blend,2012,Château Arzac 14.5,Red,US,"This is a tribute wine, its proceeds donated to ALS research. Floral, it's also smoky, with a hit of tannin prominent on the palate on first sip. Bittersweet chocolate, game and leather finish things out.",Syrah du Soleil Sue's Block,40,86,California,Sonoma,Dry Creek Valley,Collier Falls 2012 Syrah du Soleil Sue's Block Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/collier-falls-2012-syrah-soleil-sues-block-shiraz-syrah-syrah-sonoma-dry-creek-valley/,Syrah,2012,Collier Falls 12.5,White,US,"Something different and refreshing in a white wine, this smells like green apples, flowers and tart candy, while flavors recall tart apple skin. The wine is dry, clean and light bodied.",,14,86,California,Central Valley,Lodi,Uvaggio 2013 Vermentino (Lodi),https://www.winemag.com/buying-guide/uvaggio-2013-italian-white-vermentino-central-valley-lodi/,Vermentino,2013,Uvaggio 12.5,Red,France,"The wood aging is still showing in this young wine that needs time. Dry, firm and toasty, it also has the light, fruity character of the 2013 vintage with raspberry, blueberry and acidity that's still too intense. Drink from 2016.",Château de Laborde,12,85,Bordeaux,Bordeaux,,Producta Vignobles 2013 Château de Laborde (Bordeaux),https://www.winemag.com/buying-guide/producta-vignobles-2013-chateau-laborde-red-bordeaux/,Bordeaux-style Red Blend,2013,Producta Vignobles 13.8,Red,Argentina,"Strawberry and herbal aromas are decent but a bit green. This has a jammy feel, with basic berry flavors that finish minty but fresh. Overall, this is a middle-of-the-road Malbec.",Made with Organic Grapes,11,85,Mendoza Province,Mendoza,,Familia Cecchin 2012 Made with Organic Grapes Malbec (Mendoza),https://www.winemag.com/buying-guide/familia-cecchin-2012-made-with-organic-grapes-malbec-mendoza/,Malbec,2012,Familia Cecchin 14.1,Red,US,"Mounds Bar-like barrel notes dominate the plummy, slightly raisined-seeming fruit found on this 100% varietal wine. The lighter fruit flavors of the vintage can't match the oak's intensity.",Trout Trilogy,30,85,Idaho,,,Sawtooth 2011 Trout Trilogy Malbec,https://www.winemag.com/buying-guide/sawtooth-2011-trout-trilogy-malbec-snake-river-valley/,Malbec,2011,Sawtooth ,Red,France,"This is a dense, dry wine, full of concentrated tannins and somewhat hard-edged. While it does have acidity, it misses out on the fruitiness and ends up being tough and tannic.",,23,85,Bordeaux,Pessac-Léognan,,Château Lafont Menaut 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-lafont-menaut-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Lafont Menaut 12.3,White,US,"This 100% varietal wine conveys aromas of pear, melon and ale. It drinks off dry with herb and apple flavors, needing more acidity and concentration to keep it all together.",Estate Grown,14,84,Washington,Columbia Valley,Yakima Valley,Willow Crest 2013 Estate Grown Pinot Gris (Yakima Valley),https://www.winemag.com/buying-guide/willow-crest-2013-estate-grown-pinot-grigio-gris-gris-columbia-valley-yakima/,Pinot Gris,2013,Willow Crest 13,Red,France,"Considerable toasted wood flavors show from both the aroma and the initial taste. The fruit is lean, without the weight needed for balance. It's likely to remain an austere wine.",,18,84,Bordeaux,Médoc,,Château Lousteauneuf 2012 Médoc,https://www.winemag.com/buying-guide/chateau-lousteauneuf-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Lousteauneuf 13,Red,France,"Firm and structured, this is a lean and austere wine. It has solid tannins while the juicy acidity and red berry fruits are crisp with hints of green, underripe Cabernet.",,20,84,Bordeaux,Médoc,,Château Le Bourdieu 2012 Médoc,https://www.winemag.com/buying-guide/chateau-le-bourdieu-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Le Bourdieu 13,Red,France,"A separate cuvée produced from the vineyard of Château Beaumont, this has an earthy aroma, dense and extracted tannins, and still needs to find its balance. If it is to round out, it will need several years, although it could well remain tough.",,16,84,Bordeaux,Haut-Médoc,,Château d'Arvigny 2011 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-darvigny-2011-red-haut-medoc/,Bordeaux-style Red Blend,2011,Château d'Arvigny 12.5,Red,France,"The 56 acres of this estate are in the heart of the Entre deux Mers region. This young and fruity wine has stalky black currant fruits and fresh acidity. There's a light touch of spicy wood and a crisp, red fruit aftertaste.",,16,84,Bordeaux,Bordeaux,,Château Guillebot Plaisance 2013 Bordeaux,https://www.winemag.com/buying-guide/chateau-guillebot-plaisance-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Guillebot Plaisance 12.5,White,France,"This is a totally herbaceous wine with no messing around. It has fresh acidity, crisp green fruitiness and lively acidity. Just a touch of wood gives a more sophisticated edge. Drink from 2016.",Prestige,20,84,Bordeaux,Graves,,Château de Callac 2013 Prestige (Graves),https://www.winemag.com/buying-guide/chateau-callac-2013-prestige-white-graves/,Bordeaux-style White Blend,2013,Château de Callac 13,Red,Spain,"Red-fruit and citrus aromas create an astringent sensation on the nose. In the mouth, this is rather dilute and wiry in feel. Flavors of cranberry, pie cherry and orange peel finish herbal and lean.",,12,84,Northern Spain,Ribera del Duero,,Condado de Oriza 2012 Ribera del Duero,https://www.winemag.com/buying-guide/condado-oriza-2012-tempranillo-ribera-duero/,Tempranillo,2012,Condado de Oriza 13.5,White,US,"This moderately aromatic wine offers notes of yellow apple, flowers and ale. It's medium bodied with watery fruit flavors, pulling up short on the back half.",,10,84,Washington,Columbia Valley,Columbia Valley (WA),Castle Rock 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/castle-rock-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Castle Rock 14.2,Red,US,"There are dank aromas of tree roots and earth on the nose of this wine, which also leans toward sour fruits. Flavors are clean and easy with spicy berry juice and plum skin tannins, showing good grip.",,32,84,California,Central Coast,Arroyo Seco,Ventana 2013 Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/ventana-2013-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2013,Ventana 13,Red,US,"Made with 60% Syrah and 40% Merlot, this wine brings notes of sugared blue fruit, herbs and tire rubber. The fruit flavors are soft in feel but the chalky, dry tannins detract.",Lyrical,9,84,Washington,Columbia Valley,Columbia Valley (WA),Songbird 2013 Lyrical Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/songbird-2013-lyrical-red-columbia-valley-wa/,Red Blend,2013,Songbird 11.5,White,US,"This moderately aromatic wine offers notes of herbs, peach and soda water. It's medium sweet with lightly spritzy fruit flavors that have an herbal tinge.",,11,84,Washington,Columbia Valley,Yakima Valley,Grace Lane 2013 Riesling (Yakima Valley),https://www.winemag.com/buying-guide/grace-lane-2013-riesling-columbia-valley-yakima/,Riesling,2013,Grace Lane 12,White,US,"Fresh tangerine and orange blossom notes mingle with slightly yeasty, leesy aromas on this otherwise refreshing wine. It's dry in style with bright lime acidity and a lively finish.",Patrician Verona Vineyard Dry,20,84,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Patrician Verona Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-patrician-verona-vineyard-dry-riesling-finger-lakes/,Riesling,2013,Heron Hill 13.5,Red,US,"This has a traditional garnet color with a light rim. It smells a bit earthy and herbal and tastes rather lean, like rhubarb and sour-cherry candy. It's light to medium bodied, a bit quirky but enjoyable.",,11,84,California,California Other,California,Cycles Gladiator 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/cycles-gladiator-2013-pinot-noir-other/,Pinot Noir,2013,Cycles Gladiator 14.1,Red,US,"Some good things are going on with this wine, including abundant red fruit and a soft feel. However the wood overpowers them with strong aromas and flavors of vanilla, dill and coconut along with a bitter note that distracts.",Cordon Grove Vineyard,24,84,Washington,Columbia Valley,Columbia Valley (WA),Northwest Cellars 2012 Cordon Grove Vineyard Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northwest-cellars-2012-cordon-grove-vineyard-merlot-columbia-valley-wa/,Merlot,2012,Northwest Cellars 11.5,White,Argentina,"This light and refreshing SB offers mild apple and citrus aromas, a snappy, citric palate and basic flavors of green apple and lime. As a whole, it's a cleansing but fairly standard wine.",Altosur,12,84,Mendoza Province,Tupungato,,Finca Sophenia 2014 Altosur Sauvignon Blanc (Tupungato),https://www.winemag.com/buying-guide/finca-sophenia-2014-altosur-sauvignon-blanc-tupungato/,Sauvignon Blanc,2014,Finca Sophenia 13.5,Red,France,"Dark colored, this offers considerable wood aromas. It tastes dry and extracted, layering bitter coffee flavors on burnt toast. Mere hints of fruitiness seep through the big tannic structure.",,,84,Bordeaux,Saint-Émilion,,Château du Parc 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-parc-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château du Parc 14.2,White,US,"This 100% varietal wine is lightly aromatic with peach, almond and pumpkin. It's cleanly made but the flavors seem dilute.",Lawrence Vineyards,14,84,Washington,Columbia Valley,Columbia Valley (WA),Gård 2013 Lawrence Vineyards Roussanne (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2013-lawrence-roussanne-columbia-valley-wa/,Roussanne,2013,Gård 12.5,White,Spain,"Pithy citrus aromas are heavy and strangely herbal for a white wine. Pulpy and wide in feel, with little midpalate structure, this tastes of citrus rind, white grapefruit and nopal. A zesty note reprises on the finish.",,20,84,Northern Spain,Bierzo,,Peique 2013 Godello (Bierzo),https://www.winemag.com/buying-guide/peique-2013-spanish-white-godello-bierzo/,Godello,2013,Peique 13.9,Red,Argentina,"Aromas of roadside brush, field greens and raspberry are suggestive of fruit punch. The palate is full but somewhat cloying, while jammy red-fruit flavors come with a green note. The finish is jammy like the palate, with a pronounced chocolaty oak flavor.",,13,84,Mendoza Province,Mendoza,,Ombu 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/ombu-2012-malbec-mendoza/,Malbec,2012,Ombu 11.7,White,US,"Moderately aromatic, this offers notes of red apple, jasmine, and peach. It drinks off dry leaning toward medium sweet, with abundant peach flavors with a creamy feel. It needs a bit more acidity to hold it all together.",,25,84,Washington,Columbia Valley,Columbia Valley (WA),Black Box 2013 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/black-box-2013-riesling-columbia-valley-wa/,Riesling,2013,Black Box 13.2,White,US,"This aromatic wine suggests candied red apple, jasmine and ale. It's medium sweet with a lightly spritzy feel and ale notes throughout.",,10,84,Washington,Columbia Valley,Columbia Valley (WA),Rock View 2013 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/rock-view-2013-riesling-columbia-valley-wa/,Riesling,2013,Rock View 13.5,Red,US,"This easy-drinking, value-minded wine offers notes of plum, tobacco, bell pepper and green herbs, with a vanilla top note. It's straightforward in style, with clunky tannins.",,10,84,Washington,Columbia Valley,Columbia Valley (WA),Sagelands 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sagelands-2012-merlot-columbia-valley-wa/,Merlot,2012,Sagelands 13.8,Red,US,"This wine's nose is all about earth and minerality, showing iron, rust, mushrooms and eucalyptus, but in a rather pungent way. The flavors are sanguine, nearly metallic, with Indian spices and cranberry fruit combining for a sip that is lean in body but grippy with tannins.",Vintner's Select,25,84,California,Central Coast,Santa Maria Valley,Summerland 2013 Vintner's Select Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/summerland-2013-vintners-select-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Summerland 12,White,US,"Demure on the nose with hints of dust, smoke and dried herbs, this is a dry, decidedly savory style of Sauvignon Blanc. It's crisp and spry on the palate with pleasant lemon-lime flavors, but finishes briskly.",Estate Reserve,16,84,New York,Finger Lakes,Finger Lakes,Stony Lonesome 2013 Estate Reserve Sauvignon Blanc (Finger Lakes),https://www.winemag.com/buying-guide/stony-lonesome-2013-estate-reserve-sauvignon-blanc-finger-lakes/,Sauvignon Blanc,2013,Stony Lonesome 12,White,US,"Smoke, dried reed and herb tones persist throughout this earthy, semidry Riesling. Pressed apple and pear flavors are savory as well, but brightened by a shower of tart tangerine acidity on the finish.",Semi-Dry,17,84,New York,Finger Lakes,Finger Lakes,Serenity 2012 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/serenity-2012-semi-dry-riesling-finger-lakes/,Riesling,2012,Serenity 13,Red,Spain,"Simple cherry and plum aromas lead to a modest palate with little substance to it. Short bursts of red-fruit flavors are as basic as can be, while the finish is hollow but raw in feel.",Tempranillo-Garnacha-Syrah,9,84,Northern Spain,Cariñena,,Las Valles 2013 Tempranillo-Garnacha-Syrah Red (Cariñena),https://www.winemag.com/buying-guide/las-valles-2013-tempranillo-garnacha-syrah-red-carinena/,Red Blend,2013,Las Valles 14.2,White,US,"Aromas arise slowly, though toasted oak, struck match and slightly sour fruits do emerge eventually. Flavors are straightforward, with scorched lemon and apple sauce.",North Highlands Cuvee,30,84,California,Central Coast,Santa Lucia Highlands,Manzoni 2013 North Highlands Cuvee Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/manzoni-2013-north-highlands-cuvee-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Manzoni 10,White,US,"Aromas recall jasmine, botrytis and tangerine. It drinks medium sweet with honeyed fruit flavors and a clipped finish.",,8,84,Washington,Columbia Valley,Columbia Valley (WA),Sagelands 2012 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sagelands-2012-riesling-columbia-valley-wa/,Riesling,2012,Sagelands 14.5,Red,US,"The barrel aromas of vanilla and coconut are far out front of the fruit on this blend of Petite Sirah (40%), Zinfandel (33%), Lemberger (20%) and Syrah. It's full bodied with the wood overwhelming any sense of varietal flavors.",D.R. Wolfe's Family,16,85,Washington,Columbia Valley,Horse Heaven Hills,Thurston Wolfe 2012 D.R. Wolfe's Family Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/thurston-wolfe-2012-dr-wolfes-family-red-columbia-valley-horse-heaven-hills/,Red Blend,2012,Thurston Wolfe 13.5,Red,US,"This 100% varietal brings a fruit-forward profile of candied red currants, cranberry and spice. It has fresh, medium-bodied flavors, with the concentration a bit wanting.",,12,85,Idaho,,,Ste. Chapelle 2012 Merlot,https://www.winemag.com/buying-guide/ste-chapelle-2012-merlot-snake-river-valley/,Merlot,2012,Ste. Chapelle 13.5,Red,US,"Light in color for a Cabernet, this conveys black currant, fresh blackberries and coffee. It's a bit thin in the middle but remains pleasant and straightforward on the edges.",,11,85,Idaho,,,Ste. Chapelle 2012 Cabernet Sauvignon,https://www.winemag.com/buying-guide/ste-chapelle-2012-cabernet-sauvignon-snake-river-valley/,Cabernet Sauvignon,2012,Ste. Chapelle 14.2,White,US,"Caramelized apples and toasted squash-seed aromas arise from this wine, which offers good zing but a more oxidized style on the palate. Flavors of nut-based syrups, dried citrus and slightly sour orange juice arise once sipped.",,28,85,California,Central Coast,Santa Cruz Mountains,Sarah's Vineyard 2012 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Sarah's Vineyard ,White,France,"Herbaceous, crisp and fruity, this fresh wine has citrus, juicy apple and a hint of yellow fruits as well as bright acidity. It's totally ready to drink.",,17,85,Bordeaux,Bordeaux Blanc,,Pezat 2013 Bordeaux Blanc,https://www.winemag.com/buying-guide/pezat-2013-white-blanc/,Bordeaux-style White Blend,2013,Pezat 13.9,White,US,"A blend of six different varieties with Chardonnay (35%) and Marsanne (19%) taking the lead, this medium-sweet wine suggests tangerine, sweet corn and crème fraîche, with some of the aromas and flavors seeming to tussle.",Fordbidden,18,85,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2013 Fordbidden White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2013-fordbidden-white-columbia-valley-wa/,White Blend,2013,Patterson 14.1,White,US,"Full in flavor and body, this sturdy wine based on Viognier, Sauvignon Blanc and Pinot Gris with a dash of Chardonnay has crisp acidity to keep it lively. It smells like pears and honeydew melon and tastes dry but generous and a little buttery, and finishes clean.",Four Mile Creek,14,85,California,North Coast,North Coast,Novy 2013 Four Mile Creek White (North Coast),https://www.winemag.com/buying-guide/novy-2013-four-mile-creek-white-north-coast/,White Blend,2013,Novy 13.8,White,US,"This nicely fruity, fresh wine presents a blend of apple, floral and slightly sweet flavors wrapped in a pleasing texture. Medium bodied, it tastes like a colorful fruit bowl concentrated into one glass.",True White Lot 2,18,85,California,California Other,California,Fenestra NV True White Lot 2 White (California),https://www.winemag.com/buying-guide/fenestra-nv-true-white-lot-2-other/,White Blend,,Fenestra 13,White,US,"This lightly aromatic wine conveys ripe red apple, pear, and star fruit. The fruit flavors are centered in a ball in the middle, offering plenty of appeal if not much complexity.",Mirth,10,85,Washington,Columbia Valley,Columbia Valley (WA),Corvidae 2013 Mirth Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/corvidae-2013-mirth-chardonnay-columbia-valley-wa/,Chardonnay,2013,Corvidae ,Red,France,"This wine is lean, more about structure than tannins. Some juicy fruitiness is overwhelmed by the dry core of the wine that seems over-extracted.",,30,85,Bordeaux,Pessac-Léognan,,Château de Rochemorin 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-rochemorin-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château de Rochemorin 12.5,Red,France,"Heavy wood aromas are mitigated on the palate by the ripe fruit, making for a rich wine with black plum flavors as well as a core of tannins. It's going to develop well and quickly, so drink from 2016.",,30,85,Bordeaux,Médoc,,Château Carcanieux 2012 Médoc,https://www.winemag.com/buying-guide/chateau-carcanieux-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Carcanieux 13,Red,France,"Fresh and fruity, this wine is already developing attractively. The wood aging gives some toasty character although the black currant fruitiness makes the wine accessible and bright. Drink from late 2015.",,20,85,Bordeaux,Haut-Médoc,,Château Laride 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-laride-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Laride ,Red,France,This austere wine is almost skeletal in character. It offers plenty of tannins and structure and not much fruit. The wine feels hard and tough.,,,85,Bordeaux,Pessac-Léognan,,Château Haut Lagrange 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-lagrange-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Haut Lagrange 13,Red,France,"Strong wood aromas mark this wine that's shot through with wood-aging flavors. Spice and smoky toast are evident, but the ripe blackberry flavors are big enough to balance this Merlot-dominated wine. Drink from 2017.",,14,85,Bordeaux,Médoc,,Château Haut Barrail 2012 Médoc,https://www.winemag.com/buying-guide/chateau-haut-barrail-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Haut Barrail 13.5,Red,US,"This wine offers notes of sugared plum, herbs and tire rubber. It's lighter in style with plump, slightly sweet blackberry and cherry flavors with a wash of tannins.",,11,85,Washington,Columbia Valley,Columbia Valley (WA),Castle Rock 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/castle-rock-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Castle Rock 13.5,White,US,"Basketball star John Salley is the spokesman for this eco-minded project by Clos La Chance. The wine offers aromas of wet granite and fermenting apples. The flavors are similar, showing pear, slate and green-apple skins.",The Vegan Vine,18,85,California,Central Coast,Central Coast,Clos La Chance 2013 The Vegan Vine Chardonnay (Central Coast),https://www.winemag.com/buying-guide/clos-chance-2013-vegan-vine-chardonnay-central-coast/,Chardonnay,2013,Clos La Chance 14,Red,Argentina,"Initially this smells earthy and rubbery, but with airing it shows roasted dark-berry aromas mixed with horsey leather. The palate is full, tannic and scratchy, with black-fruit flavors, pepper, toast and herbal notes. Toast and coffee flavors are found on a hard, tannic finish. Tasted twice with mixed results.",Reserve,15,85,Mendoza Province,Mendoza,,Caligiore 2012 Reserve Syrah (Mendoza),https://www.winemag.com/buying-guide/caligiore-2012-reserve-shiraz-syrah-syrah-mendoza/,Syrah,2012,Caligiore 13,Red,France,"This wine comes from Château le Gardera on the slopes above the Garonne river in the Entre-deux-Mers region. It's a big, wood-aged and spicy wine that's full of attractive red berry fruits. There is a dry core of tannin, so the wine could age although it is quite ready to drink now.",,7,85,Bordeaux,Bordeaux Supérieur,,Kirkland Signature 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/kirkland-signature-2012-red-superieur/,Bordeaux-style Red Blend,2012,Kirkland Signature 14.5,Red,Argentina,"This round, sticky blend smells burnt and like underbrush, and is very woody, with milk chocolate and plastic aromas. Thick and sticky on the palate, with lactic oak, sweet spice, carob and berry flavors, this is dominated by creamy oak and generic fruit.",Terroir Series Corte Malbec-Cabernet-Petit Verdot,15,85,Mendoza Province,Mendoza,,Kaiken 2012 Terroir Series Corte Malbec-Cabernet-Petit Verdot Red (Mendoza),https://www.winemag.com/buying-guide/kaiken-2012-terroir-series-corte-malbec-cabernet-petit-verdot-red-mendoza/,Red Blend,2012,Kaiken 13.9,Red,US,"The nose is reluctant at first, but patience reveals struck match, smoke, slight mint and tar elements. The palate is dominated by tart red fruit, like cranberry skins, bolstered with pinches of brown spice.",Private Reserve Estate,20,85,California,Central Coast,Santa Clara Valley,Guglielmo 2010 Private Reserve Estate Carignane (Santa Clara Valley),https://www.winemag.com/buying-guide/guglielmo-2010-private-reserve-estate-carignan-carignane-central-coast-santa-clara-valley/,Carignane,2010,Guglielmo 14.1,White,US,"This mild-flavored wine delivers light apple, floral, almond and maraschino-cherry flavors, a smooth, soft texture and medium body. Although subtle, it does develop more complexity in the glass.",Buttner Vineyard,28,85,California,Central Coast,Livermore Valley,Las Positas 2013 Buttner Vineyard Pinot Gris (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2013-buttner-vineyard-pinot-grigio-gris-gris-central-coast-livermore-valley/,Pinot Gris,2013,Las Positas 15,Red,Italy,"Stalky aromas suggest weedy underbrush and celery, with whiffs of salted appetizers and sweat. The meaty, impenetrable palate delivers rubber, mocha, and a confectionary note alongside chewy tannins and searing alcohol.",,60,85,Tuscany,Brunello di Montalcino,,La Serena 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/serena-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Serena 13,Red,France,"Marked by red berry fruits and soft tannins, this has a juicy character, with touches of wood aging that are already integrated. The aftertaste, with its fresh currant acidity and rounded fruit, shows that this will be ready to drink soon. Drink from 2016.",,20,85,Bordeaux,Médoc,,Château Patache d'Aux 2012 Médoc,https://www.winemag.com/buying-guide/chateau-patache-daux-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Patache d'Aux 12,White,France,"Despite the label indication that this wine is Sauvignon Blanc, it does in fact have 20% Sémillon. That addition fills out the wine while retaining the natural herbaceous character with its grassy texture and strongly citrus flavors. Drink now.",,18,85,Bordeaux,Blaye Côtes de Bordeaux,,Château des Tourtes 2013 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-tourtes-2013-white-blaye-cotes/,Bordeaux-style White Blend,2013,Château des Tourtes 13,White,US,Aromas suggest green apple and melon. This wine drinks dry with a lightly spritzy feel but the flavor concentration seems lacking.,The Reserve,22,85,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2013 The Reserve Pinot Gris (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2013-the-reserve-pinot-grigio-gris-gris-columbia-valley-horse-heaven-hills/,Pinot Gris,2013,14 Hands 13,White,Argentina,"Mango, papaya and vanilla aromas are lightly tropical and chunky. The palate is plump and fair. Flavors of green melon, papaya and mixed tropical fruits finish steady and with a reprise of leesy, yeasty vanilla.",Cool Climate Selection,14,85,Mendoza Province,Mendoza,,Argento 2013 Cool Climate Selection Pinot Grigio (Mendoza),https://www.winemag.com/buying-guide/argento-2013-cool-climate-selection-pinot-grigio-gris-grigio-mendoza/,Pinot Grigio,2013,Argento 13.5,Red,US,"The reductive scent of rubber meets with deep blackberry on the nose. The palate proves more interesting, with mocha and espresso notes laid over blackberry fruit, all framed in strong tannins.",Family Reserve,35,85,California,Central Coast,Carmel Valley,Joullian 2011 Family Reserve Syrah (Carmel Valley),https://www.winemag.com/buying-guide/joullian-2011-family-reserve-shiraz-syrah-syrah-central-coast-carmel-valley/,Syrah,2011,Joullian 13,Red,Spain,"Jammy plum and currant aromas are light on complexity. This blend is crisp, fresh and ultimately modest in feel, with black cherry and plum flavors. A clean finish makes it good for everyday drinking.",Tempranillo-Garnacha-Syrah,9,85,Northern Spain,Cariñena,,Las Valles 2012 Tempranillo-Garnacha-Syrah Red (Cariñena),https://www.winemag.com/buying-guide/las-valles-2012-tempranillo-garnacha-syrah-red-carinena/,Red Blend,2012,Las Valles 14.7,Red,US,"This blend of 75% Cabernet Sauvignon and 25% Syrah is fairly weak on the nose, with black cherry, dark spice and crushed rocks emerging with steady swirling. Purple fruits and graphite minerality show up on the palate, but this wine still needs time to come out of its shell.",Ottimo,30,85,California,Central Coast,Santa Barbara County,Roblar 2012 Ottimo Cabernet Sauvignon-Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/roblar-2012-ottimo-red-blend-cabernet-sauvignon-syrah-central-coast-santa-barbara-county/,Cabernet Sauvignon-Syrah,2012,Roblar 13.2,Red,US,"Fragrant layers of cinnamon, toast and vanilla adorn this intensely ripe, fleshy red wine. Blackberry and plum flavors are ruddy on the palate, but brightened by a zip of acidity and fine, chalky tannins on the finish.",,30,85,New York,Finger Lakes,Finger Lakes,Standing Stone 2013 Saperavi (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2013-other-red-saperavi-finger-lakes/,Saperavi,2013,Standing Stone 13.5,Red,US,"The aromas don't seem entirely settled, with notes of char, tire rubber, bacon fat and vanilla accents. The fruit flavors are smoky and sweet, with a slightly astringent feel.",Estate Grown,17,85,Idaho,,,Sawtooth 2012 Estate Grown Syrah,https://www.winemag.com/buying-guide/sawtooth-2012-estate-grown-shiraz-syrah-syrah-snake-river-valley/,Syrah,2012,Sawtooth 13.1,Red,US,"There's a reductive funk at first on the nose, with singed rubber and creosote, but that quickly gives way to cherry, boysenberry and brown spices. Flavors are dominated by tart cherry and cedar, with hints of slate-driven, earthy minerals.",Reserve,75,85,California,Central Coast,Santa Ynez Valley,Coquelicot 2011 Reserve Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2011-reserve-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2011,Coquelicot 14.3,White,US,"Though aged in neutral French oak, the wood shows fairly prominently, with vanilla and woodspice out in front of the lees and almond. The flavors are off dry with the variety seeming to get lost between the staves.",Grand Klasse Lawrence Vineyards,22,85,Washington,Columbia Valley,Columbia Valley (WA),Gård 2013 Grand Klasse Lawrence Vineyards Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gard-2013-grand-klasse-lawrence-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2013,Gård 13.2,Red,US,"This wine offers notes of black olive, sweet plum, confection and herbs. The flavors are lighter in style with gritty tannins.",,18,85,Washington,Columbia Valley,Columbia Valley (WA),Cascade Ridge 2013 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cascade-ridge-2013-red-columbia-valley-wa/,Red Blend,2013,Cascade Ridge 14.1,White,US,"A whiff of matchstick figures prominently on the nose in this intense white, which was stainless-steel fermented and aged. Nonetheless it takes on the taste of wood and preserved lemon, finishing on a bittersweet note.",,20,85,California,Sonoma,Sonoma County,Praxis 2013 Viognier (Sonoma County),https://www.winemag.com/buying-guide/praxis-2013-viognier-sonoma-county/,Viognier,2013,Praxis 12,Red,US,"There's a ruddy ripeness to red raspberry and cherry flavors in this delicately framed Merlot. It's crisp with acidity and enticingly spiced, but finishes abruptly.",,28,85,New York,Finger Lakes,Finger Lakes,Serenity 2012 Merlot (Finger Lakes),https://www.winemag.com/buying-guide/serenity-2012-merlot-finger-lakes/,Merlot,2012,Serenity 14.5,Red,US,"This Super Tuscan-like blend of 81% Sangiovese and 19% Cabernet Sauvignon, whose name refers to the little stones on the estate, shows reductive aromas of black olive, rubber and dried pressed purple flowers. Flavors range from mushroom to slate, but the tannins need mellowing and it could use a little more air altogether.",Sassolino,24,85,California,Central Coast,Cienega Valley,Pietra Santa 2011 Sassolino Red (Cienega Valley),https://www.winemag.com/buying-guide/pietra-santa-2011-sassolino-red-central-coast-cienega-valley/,Red Blend,2011,Pietra Santa 13.5,Red,Spain,"Chunky, raisiny aromas are heavy. In the mouth, this is big, high on acid and a bit shaky in terms of overall balance. Medicinal cherry and plum flavors finish raisiny and plump, with a shot of tomato thrown in.",Reserva,16,85,Northern Spain,Rioja,,Conde de Jauregui 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/conde-jauregui-2009-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Conde de Jauregui 14,Red,Spain,"Dusty, scratchy, spicy red-fruit aromas register as feral. This is wiry and medicinal in feel, with spicy black-plum flavors that are brash and oaky. Peppery spice dominates an otherwise hollow finish.",Macho Man,17,85,Levante,Jumilla,,Casa Rojo 2012 Macho Man Monastrell (Jumilla),https://www.winemag.com/buying-guide/casa-rojo-2012-macho-man-mourvedre-monastrell-jumilla/,Monastrell,2012,Casa Rojo 14,Red,Spain,"Lightly herbal aromas and a touch of animal blend with oak-based notes of sweet plastic and vanilla on the nose. The palate is round but slightly flabby, with moderate acidity. Lactic oak creates a plastic-like flavor that is derivative of the nose, while the finish is drab.",Roble,23,85,Northern Spain,Ribera del Duero,,Convento Oreja 2012 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/convento-oreja-2012-roble-tempranillo-blend-ribera-duero/,Tempranillo Blend,2012,Convento Oreja ,Red,France,"With tight acidity and intense black currant fruits, this wine has a raw edge. It presents a full, fresh, crisp texture that's bright, with layers of acidity at the end.",,30,85,Bordeaux,Pessac-Léognan,,Château Ferran 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-ferran-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Ferran 12,White,France,"Some Sémillon in the blend gives this wine richness as well as a proper youthful crispness. It's bright, fresh and lively, almost too young to drink. Best to wait until summer 2015.",,15,85,Bordeaux,Bordeaux Blanc,,Château Lamothe de Haux 2014 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-lamothe-haux-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Lamothe de Haux 14.2,White,US,"This is packed with herbal character, from the aroma through the flavors and the finish. It smells like fresh-cut grass, tastes like snap peas and scallions, and has a bright, almost sharp, citrusy tartness.",Fox Hill Vineyard,25,85,California,Mendocino County,Mendocino County,Vía 2013 Fox Hill Vineyard Tocai Friulano (Mendocino County),https://www.winemag.com/buying-guide/via-2013-fox-hill-vineyard-italian-white-tocai-friulano-mendocino-lake-counties-county/,Tocai Friulano,2013,Vía 12.7,Red,US,"Whiffs of clay and fallen leaves lend an earthy tone to this ripe, rich wine. The palate is lush, almost pulpy, with black cherry and plum flavors but brisk acidity and grippy tannins finish taut and tight.",,20,85,New York,Finger Lakes,Finger Lakes,Rooster Hill 2013 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/rooster-hill-2013-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2013,Rooster Hill 13.5,White,US,"Half fermented in oak with the rest in stainless steel, this wine offers lees, butter and vanilla, with a dry, medium-bodied feel.",,16,85,Idaho,,,Vale 2011 Chardonnay,https://www.winemag.com/buying-guide/vale-2011-chardonnay-snake-river-valley/,Chardonnay,2011,Vale 13.3,Red,US,"Light in color, this suggests berry, herbs and wood. It's airy in feel with tart cranberry-juice flavors and a puckering finish.",Estate Sangiovese Wildridge Vineyard Biodynamic Wine,30,85,Washington,Columbia Valley,Naches Heights,Wilridge 2012 Estate Sangiovese Wildridge Vineyard Biodynamic Wine Sangiovese (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2012-estate-sangiovese-wildridge-vineyard-biodynamic-wine-columbia-valley-naches-heights/,Sangiovese,2012,Wilridge 13,Red,France,"Packed with fruit, this is a fine, simple Bordeaux. Red fruits leap out of the glass, allied to light tannins. They make for a wine that's ready to drink young and fresh.",,15,85,Bordeaux,Bordeaux,,Grand Bateau 2012 Bordeaux,https://www.winemag.com/buying-guide/grand-bateau-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Grand Bateau 13.5,Red,France,"This is a dark and probably too-tannic wine. A very dry, extracted character gives bitterness more than fruit. It's still young and has the Saint-Estèphe tannins in abundance, although its future with this dryness is uncertain.",,30,85,Bordeaux,Saint-Estèphe,,Château Tour des Termes 2012 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-tour-termes-2012-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Tour des Termes 15,Port/Sherry,Spain,"This blends nutty notes with aromas of chemical and saline. The palate is tight, sharp and citric, while flavors of briny apricot come with bitter as well as nutty notes. A dry, salty finish feels angular and sharp.",Fino,12,85,Andalucia,Jerez,,Osborne NV Fino Sherry (Jerez),https://www.winemag.com/buying-guide/osborne-nv-fino-sherry-jerez/,Sherry,,Osborne 13.8,Red,US,"This wine suggests green, savory herbs along with cherry and currant. It's elegant in style, velvety in feel, and delivers good concentration to the fruit flavors plus barrel notes (20% new French) on the lingering finish. The variety gets lost with the herbal notes taking over, but it still offers enjoyment.",Sonas,25,85,Washington,Columbia Valley,Yakima Valley,OS Winery 2012 Sonas Merlot (Yakima Valley),https://www.winemag.com/buying-guide/os-winery-2012-sonas-merlot-columbia-valley-yakima/,Merlot,2012,OS Winery 15.5,Red,US,"The volatility on this wine is distracting. It's a shame because it's otherwise well constructed with notes of Red Vines, vanilla and cherry, with a palate-coating feel.",Old Vines Konnowac Vineyard,36,85,Washington,Columbia Valley,Rattlesnake Hills,Flying Trout 2012 Old Vines Konnowac Vineyard Malbec (Rattlesnake Hills),https://www.winemag.com/buying-guide/flying-trout-2012-old-vines-konnowac-vineyard-malbec-columbia-valley-rattlesnake-hills/,Malbec,2012,Flying Trout 13.5,Red,US,"Priced affordably for the appellation, this is a somewhat balanced Cab suggestive of bell pepper and jalapeño that dance around in smoke, currant and cedar. It finishes dry and tannic in vanilla oak.",,19,85,California,Napa,Napa Valley,Dominican Oaks 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/dominican-oaks-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Dominican Oaks 12.5,White,Spain,"Plump melon and stone fruit aromas are a touch broken down and mealy. This Godello feels fleshy and round, with pulpy weight. Tangerine and tropical fruit flavors weigh in on the heavy side, while the finish is chunky and pithy in flavor.",,14,85,Northern Spain,Bierzo,,Alvarez de Toledo 2013 Godello (Bierzo),https://www.winemag.com/buying-guide/alvarez-toledo-2013-spanish-white-godello-bierzo/,Godello,2013,Alvarez de Toledo 13,Red,France,This fruity wine is already easy to drink. It is soft with a layer of wood-aging flavors that don't take much away from the open fruitiness. Drink from the end of 2015.,,35,85,Bordeaux,Haut-Médoc,,Château Haut Beyzac 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-haut-beyzac-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Haut Beyzac 14.5,White,US,"A plush ripeness pushes on the palate, with a taste of baked apple and tropical fruit that falls flat somewhat on the finish, its layers of oaky vanilla disappearing in a mist.",,32,85,California,Sonoma,Russian River Valley,Graton Ridge 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/graton-ridge-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Graton Ridge 14.2,Red,US,"Given the diverse clonal make-up of the vines that go in to this Pinot, the aromas are somewhat muted and shy. Earthy, spicy fruit flavors are characterized by baked red raspberry and strawberry notes, with the wine taking on a denseness on the palate and finish.",Estate Grace Benoist Ranch,43,85,California,Napa-Sonoma,Carneros,Etude 2012 Estate Grace Benoist Ranch Pinot Noir (Carneros),https://www.winemag.com/buying-guide/etude-2012-estate-grace-benoist-ranch-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Etude 12.5,Red,France,"Firm, dry tannins behind this wine give a hard edge that will need time. The wine is powered by its structure, solid and only just fruity. Wait until at least 2017 to allow more fruitiness to come through, although the wine will likely always be tough.",Château la Rose Bourdieu,12,85,Bordeaux,Bordeaux,,Producta Vignobles 2011 Château la Rose Bourdieu (Bordeaux),https://www.winemag.com/buying-guide/producta-vignobles-2011-chateau-rose-bourdieu-red-bordeaux/,Bordeaux-style Red Blend,2011,Producta Vignobles 13.8,Red,US,"This medium-bodied blend conveys cocoa, raspberries, green herbs and bell pepper. Green flavors take the lead backed by lightly astringent tannins.",,22,85,Washington,Washington Other,Washington,Pomum 2011 Red (Washington),https://www.winemag.com/buying-guide/pomum-cellars-2011-red-other/,Red Blend,2011,Pomum 15,Red,Italy,"Forest floor, hay, grilled porcini mushroom and stewed plum aromas lead the nose and follow through to the palate. It's closed but eventually reveals green notes of powdered herb and astringent tannins but there's little fruit.",,,85,Tuscany,Brunello di Montalcino,,Poggio dell'Aquila 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/poggio-dellaquila-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Poggio dell'Aquila 14,Red,Argentina,"Berry and cassis aromas turn more saucy with airing. This has a sticky mouthfeel with protruding acids, while flavors of plum and citrus finish short. This is good if you're looking for the basics.",Reserve,13,85,Other,Patagonia,,Restivo 2011 Reserve Cabernet Sauvignon (Patagonia),https://www.winemag.com/buying-guide/restivo-2011-reserve-cabernet-sauvignon-patagonia/,Cabernet Sauvignon,2011,Restivo 13.5,Red,France,"This tightly stalky wine offers fresh red fruits and aromatic acidity. With tannins right up front, it is still young and needing to develop. The wine's name comes from the shirt numbers of the two French rugby players who feature on the label. Drink from 2016.",No 2 et No 5 de Francarney,17,85,Bordeaux,Fronsac,,Union de Producteurs de Lugon 2012 No 2 et No 5 de Francarney (Fronsac),https://www.winemag.com/buying-guide/union-producteurs-lugon-2012-no-2-no-5-francarney-red-fronsac/,Bordeaux-style Red Blend,2012,Union de Producteurs de Lugon 14.2,Red,US,"Varietal notes of potting soil, flowers and dark cherry partner with licorice and pickling spices. The fruit flavors seem sweet, almost as if carrying some residual sugar, with some mesquite flavors that distract.",,45,85,Washington,Columbia Valley,Wahluke Slope,Stina's 2012 Petit Verdot (Wahluke Slope),https://www.winemag.com/buying-guide/stinas-2012-petit-verdot-columbia-valley-wahluke-slope/,Petit Verdot,2012,Stina's 12,Red,US,"Juicy red cherry and raspberry flavors are layered with toast, cinnamon, vanilla and spice in this ornate yet approachable wine. It's sunny and plush on the midpalate, but grippy tannins mark a tight, brisk finish.",,22,85,New York,Finger Lakes,Finger Lakes,Serenity 2011 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/serenity-2011-pinot-noir-finger-lakes/,Pinot Noir,2011,Serenity 14,Red,Spain,"Earthy, syrupy aromas come with a spot of green and a touch of earthy mulch. This is bulky and flabby in feel as it struggles for balance. Thick berry flavors are matched by green, herbal, mossy notes, while the finish is chewy in feel and baked in flavor.",,16,85,Northern Spain,Ribera del Duero,,Marqués del Campo 2010 Ribera del Duero,https://www.winemag.com/buying-guide/marques-campo-2010-tempranillo-ribera-duero/,Tempranillo,2010,Marqués del Campo 12.8,Red,Argentina,"Dark in color, with rooty, leafy aromas of berry fruits that turn flatter with airing, this warm-style Pinot Noir feels wide and grabby, with some flab on its hips. Black plum and toasty flavors simmer on an dull, weighty finish.",,22,85,Mendoza Province,Mendoza,,Luigi Bosca 2013 Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/luigi-bosca-2013-pinot-noir-mendoza/,Pinot Noir,2013,Luigi Bosca 13.5,Red,US,"For the first release of this wine, the oak unfortunately is almost completely overwhelming. Vanilla, green wood, mocha and mint overpower almost any sense of varietal aroma and flavor.",,20,85,Washington,Columbia Valley,Yakima Valley,Thurston Wolfe 2012 Touriga Nacional (Yakima Valley),https://www.winemag.com/buying-guide/thurston-wolfe-2012-portuguese-red-touriga-nacional-columbia-valley-yakima/,Touriga Nacional,2012,Thurston Wolfe 14,Red,Spain,"This opens with scratchy, slightly dirty aromas of blueberry and blackberry. The palate is heavy and jammy, but also somewhat raw and abrasive. Cherry and plum flavors are basic, while an inoffensive finish falls off quickly.",Latria,18,85,Catalonia,Montsant,,Malondro 2008 Latria Red (Montsant),https://www.winemag.com/buying-guide/malondro-2008-latria-red-montsant/,Red Blend,2008,Malondro 12.8,White,US,"While lemony-fresh with a streak of crushed-stone minerality, this medium-bodied white lacks the exuberance and spice expected of Gewürztraminer. It's refreshing and pleasing nonetheless, with a spray of lingering white blossom perfume on the finish.",Doyle Vineyard,22,85,New York,Finger Lakes,Finger Lakes,Swedish Hill 2013 Doyle Vineyard Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/swedish-hill-2013-doyle-vineyard-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Swedish Hill 13,Red,US,"This offering conveys blueberry, herbs, olive and tire rubber. The flavors are lighter in style, with just a hint of sweetness, trailing toward the finish. This would make an excellent and crowd-pleasing by-the-glass selection.",,15,85,Washington,Washington Other,Washington,Sharecropper's 2013 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/sharecroppers-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Sharecropper's 13.5,Red,US,"Aromatically expressive, this conveys cranberry and milk chocolate. It's full of fruit and barrel flavors with a lightly creamy feel.",,8,85,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Snoqualmie 13.6,Red,US,"This wine from a vineyard 25 miles east of the Monterey Bay shows a slightly reductive character on the nose, with burnt rubber alongside cherry and mint. The palate shows cranberry and pomegranate fruits, with lots of leathery tannins.",Estate,20,85,California,Central Coast,Cienega Valley,Pietra Santa 2010 Estate Cabernet Sauvignon (Cienega Valley),https://www.winemag.com/buying-guide/pietra-santa-2010-estate-cabernet-sauvignon-central-coast-cienega-valley/,Cabernet Sauvignon,2010,Pietra Santa ,Red,Italy,"Aromas of pencils shavings, menthol and grilled herb lead to a palate that opens with bright red berry and herbaceous notes. Green, astringent tannins create an abrupt finish.",,40,85,Tuscany,Brunello di Montalcino,,Pian delle Querci 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/pian-delle-querci-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Pian delle Querci 14.2,White,US,"This unusual blend made from Verdelho, Pinot Gris and Pinot Blanc grapes is dry, reasonably fruity and smooth in texture. It starts with canteloupe aromas, goes to golden apple flavors and leaves an earthy touch of walnut on the finish.",Verdigris,30,85,California,California Other,California,Las Positas 2013 Verdigris White (California),https://www.winemag.com/buying-guide/las-positas-2013-verdigris-white-other/,White Blend,2013,Las Positas 13,White,Spain,"Yeasty, bready aromas lack the citric kick and minerality that top Rueda whites deliver in spades. The palate is dilute but slightly creamy, while yeasty flavors are low on fruit and finish with a note of gardenia flower.",Quintaluna,20,85,Northern Spain,Vino de la Tierra de Castilla y León,,Ossian 2013 Quintaluna Verdejo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/ossian-2013-quintaluna-spanish-white-verdejo-vino-tierra-castilla-leon/,Verdejo,2013,Ossian 19,Port/Sherry,US,"Crafted from a field blend of varieties, including Carignan, Syrah and Durif, this holds a syrupy sense of meaty bacon and plum raisin at its center. Midweight and fairly straightforward in terms of flavor, it finishes fast and not overly complex.",Estate Vineyard Old Vines,25,85,California,Sonoma,Sonoma Valley,Wellington 2009 Estate Vineyard Old Vines Port (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2009-estate-vineyard-old-vines-port-blend-port-sonoma-valley/,Port,2009,Wellington 13,Red,France,"A tribute to the year—1935—of the founding of the Monségur cooperative, this wine has structure, dry tannins and ripe, plummy fruits. It's firm, showing fresher black currant flavors and acidity at the end.",1935,15,85,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2011 1935 (Bordeaux),https://www.winemag.com/buying-guide/vignerons-reunis-monsegur-2011-1935-red-bordeaux/,Bordeaux-style Red Blend,2011,Les Vignerons Réunis de Monségur 13,White,US,"Pressed apple and pear notes are accented with penetrating layers of smoke, nuts and clove on this full-bodied Chardonnay. Tart lemon acidity lends freshness to the midpalate and into a spry finish.",,17,85,New York,Finger Lakes,Finger Lakes,Keuka Spring 2013 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2013-chardonnay-finger-lakes/,Chardonnay,2013,Keuka Spring 15,Red,Italy,"Aromas of spiced plum and exotic spice lead the nose on this robust wine. On the palate, scorching alcohol overwhelms dried black cherry and licorice, throwing the wine completely off balance. Astringent tannins and a green note of powdered sage create an extremely bitter finish.",Sor Ugo,35,85,Tuscany,Bolgheri Superiore,,Aia Vecchia 2011 Sor Ugo (Bolgheri Superiore),https://www.winemag.com/buying-guide/aia-vecchia-2011-sor-ugo-red-bolgheri-superiore/,Red Blend,2011,Aia Vecchia 13,White,US,"This wine offers notes of peach, honeysuckle and lime leaf. It's sweet and lightly spritzy in feel, with lavender flavors on the finish.",,20,85,Washington,Columbia Valley,Wahluke Slope,Henry Earl 2013 Riesling (Wahluke Slope),https://www.winemag.com/buying-guide/henry-earl-2013-riesling-columbia-valley-wahluke-slope/,Riesling,2013,Henry Earl 12.5,Red,France,"This structured, firm wine lives up to the fortifications at its namesake château. It's a dark wine, not quite ripe with some green fruit flavors. Acidity and dry tannins are very present and need to soften. Let it wait and drink from 2017.",,,85,Bordeaux,Médoc,,Château Loirac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-loirac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Loirac 13,Red,France,"This is a smooth, velvet-textured wine. Its tannins are totally integrated into the ripe berry flavors. With its soft texture and open structure, it is almost ready to drink now. Wait until late 2015.",,17,85,Bordeaux,Médoc,,Château Laujac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-laujac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Laujac 12.5,Red,France,"This is a simple, fruity wine without great tannic structure. It has attractive berry fruits and a dry core. With its fresh acidity, it will be ready to drink soon.",,25,85,Bordeaux,Haut-Médoc,,Château Aney 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-aney-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Aney 13,Red,France,This stalky wine shows wood aging as much as fruit. Toast and some bitter extraction are contrasted with tight black currant fruits. It will soften and turn into an approachable fruity wine.,,18,85,Bordeaux,Médoc,,Château Amour 2012 Médoc,https://www.winemag.com/buying-guide/chateau-amour-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Amour 12.5,Red,France,"Attractive and balanced, this has light tannins and fresh black currant fruitiness. Everything is in the right place, correct if not more. The aftertaste has a good, food-friendly acidity.",,17,85,Bordeaux,Haut-Médoc,,Château du Moulin Rouge 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-moulin-rouge-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château du Moulin Rouge 13.9,Red,Argentina,"Mint and graphite aromas make for a cool nose on this 50/50 Malbec-Cabernet Sauvignon. Rubbery tannins mixed with extracted berry flavors create more noise than poise on the palate. A spicy, herbal, chocolaty finish is punchy and borderline punishing.",Special Blend Reserva,22,85,Mendoza Province,Mendoza,,Cinco Sentidos 2010 Special Blend Reserva Malbec-Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/cinco-sentidos-2010-special-blend-reserva-bordeaux-style-red-blend-malbec-cabernet-sauvignon-mendoza/,Malbec-Cabernet Sauvignon,2010,Cinco Sentidos 13,Red,France,"The wine is all about fruit with only a passing reference to tannins. Red berry flavors come with just a dash of minerality and a firmer, wood-aged core. Drink from 2016.",,10,85,Bordeaux,Bordeaux,,Château Tuilerie Pagès 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-tuilerie-pages-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Tuilerie Pagès 14.2,White,US,"Lightly fruity in aroma and flavor, this has a very smooth, soft texture and just a hint of citric crispness for balance. It is medium bodied, clean and fresh.",,13,85,California,California Other,California,Cambridge & Sunset 2013 White (California),https://www.winemag.com/buying-guide/cambridge-sunset-2013-white-other/,White Blend,2013,Cambridge & Sunset 14.5,Red,Italy,"Concentrated but one-dimensional, this features aromas of stewed fruit, fig, almond, nail polish and coconut, all of which follow through to the warm, monolithic palate. It's already extremely evolved, and lacks vibrancy and complexity.",,120,85,Tuscany,Brunello di Montalcino,,Casa Raia 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/casa-raia-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Casa Raia 13.5,White,US,"This value-minded selection blends plenty of bright citrus and apple flavors with good acidity and a hint of sweetness for a complete and pleasing package. It is medium bodied, light on its feet and refreshing. Enjoy now.",,9,86,California,California Other,California,Redtree 2013 Chardonnay (California),https://www.winemag.com/buying-guide/redtree-2013-chardonnay-other/,Chardonnay,2013,Redtree 12.5,White,US,"While the aromas of herbs and citrus seem a bit muddled, the flavors of ruby-red grapefruit, passion fruit and guava are crisp and sharply delineated on this mostly dry wine that is startlingly reminiscent of POG fruit juice—in a good way.",,11,86,Idaho,,,Ste. Chapelle 2012 Sauvignon Blanc,https://www.winemag.com/buying-guide/ste-chapelle-2012-sauvignon-blanc-snake-river-valley/,Sauvignon Blanc,2012,Ste. Chapelle 13.2,Red,US,"This wine offers notes of herbs, tire rubber and sweet plum. The fruit flavors are sweet and broad backed by grippy tannins, finishing a bit short but still bringing plenty of appeal.",,13,86,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Waterbrook ,Red,France,"This offers soft, ripe fruit with acidity, delicious forward tannins and cherry flavors. Bright and fruity, the wine is ready to drink.",,20,86,Bordeaux,Bordeaux,,Pezat 2012 Bordeaux,https://www.winemag.com/buying-guide/pezat-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Pezat 14.5,White,US,"Aged in white oak barrels from Minnesota, the winemaker's home state, this wine offers exotic honeysuckle and baked pineapple at its core, beautiful aromas that gain weight on the texture. Toasted caramel and coconut define the finish.",Minnesota Cuvée,26,86,California,Sonoma,Alexander Valley,Murphy-Goode 2013 Minnesota Cuvée Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/murphy-goode-2013-minnesota-cuvee-chardonnay-sonoma-alexander-valley/,Chardonnay,2013,Murphy-Goode 13.5,Red,Spain,"Ripe aromas of baked berry fruits and raisin are limited but fine. A plump mouthfeel is pushed by acidic zing, yet overall the palate isn't all that exact in structure. Plum and cassis flavors finish jammy but good.",Reserva,15,86,Northern Spain,Rioja,,Pata Negra 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/pata-negra-2009-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Pata Negra 14.5,Red,US,"Ripe blackberry meets with rustic leather and a bit of rubbery funk on this nose of this wine made by the Riboli family of Los Angeles' San Antonio Winery. It's rich and jammy with tannins adding balance, but not much acidity.",,20,86,California,Central Coast,Paso Robles,Maddalena 2010 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/maddalena-2010-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2010,Maddalena 13.9,Red,US,"This wine is 40% Cabernet Sauvignon, 27% Syrah, 19% Malbec and 14% Carmenère. It shows an unusual mix of cayenne, carob, pencil lead and dried herb aromas. The palate has sweet fruit flavors backed by dry, blocky tannins, falling a bit flat on the finish.",Intrigue,28,86,Washington,Columbia Valley,Columbia Valley (WA),Northwest Cellars 2011 Intrigue Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northwest-cellars-2011-intrigue-red-columbia-valley-wa/,Red Blend,2011,Northwest Cellars 14,Red,Spain,"Cherry, rubber and leather aromas are tight and announce a punchy, bright, raw palate with raspberry and plum flavors. Snappy and rubbery feeling on the finish, this is a fresh Monastrell with red-fruit tendencies.",Joven,10,86,Levante,Jumilla,,Finca Hispana 2012 Joven Monastrell (Jumilla),https://www.winemag.com/buying-guide/finca-hispana-2012-joven-mourvedre-monastrell-jumilla/,Monastrell,2012,Finca Hispana 14.5,Red,Italy,"Aromas of baked plum, grilled herb, espresso and scorched earth lead the nose. The palate displays the heat of the vintage, offering fig, prune, anisette and a coffee note but no fruit richness. Raspy, mouth-puckering tannins provide the framework.",Riserva,90,86,Tuscany,Brunello di Montalcino,,Ferrero 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/ferrero-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Ferrero 14.3,White,US,"A full-bodied white, this is less fruity and more savory or mineral in character. Aromas are oily, a bit earthy and slightly mineral, while flavors show light pineapple and butter notes.",Silvaspoons Vineyards,16,86,California,Central Valley,Lodi,Fenestra 2013 Silvaspoons Vineyards Verdelho (Lodi),https://www.winemag.com/buying-guide/fenestra-2013-silvaspoons-spanish-white-verdelho-central-valley-lodi/,Verdelho,2013,Fenestra 13,Red,France,"Fresh and fruity, this has light tannins and a stalky black currant character that will produce a smooth and juicy wine as it ages. Drink from 2017.",,20,86,Bordeaux,Médoc,,Château Poitevin 2012 Médoc,https://www.winemag.com/buying-guide/chateau-poitevin-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Poitevin 14.1,Red,US,"This wine offers notes of sea salt, tire rubber, olive, coffee and herbs. It's lightly sweet with plummy fruit flavors and a tangy finish.",Rook,14,86,Washington,Columbia Valley,Columbia Valley (WA),Corvidae 2012 Rook Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/corvidae-2012-rook-red-columbia-valley-wa/,Red Blend,2012,Corvidae 12,White,France,Light wood aging sets the scene for this crisp and herbaceous wine. Citrus fruits give a juicy character and contrast with the mineral texture coming from the stony vineyard. It's a fresh wine to drink now.,,13,86,Bordeaux,Graves,,Château de Perligues 2013 Graves,https://www.winemag.com/buying-guide/chateau-de-perligues-2013-white-graves/,Bordeaux-style White Blend,2013,Château de Perligues ,Red,France,This wine has great fruit with soft tannins and accessible soft black currant fruitiness. A slight earthiness at the end needs to become better integrated. Drink from 2017.,,20,86,Bordeaux,Saint-Émilion,,Château de Fonbel 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-de-fonbel-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château de Fonbel 13.5,Red,France,"With 70% Cabernet in the blend, this structured wine still shows signs of its new-wood aging along with eucalyptus flavors. The black currant fruits are developing well alongside the wood, bringing out the concentration and acidity from the old vines. It will be ready to drink from 2016.",,28,86,Bordeaux,Médoc,,Château le Reysse 2011 Médoc,https://www.winemag.com/buying-guide/chateau-le-reysse-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château le Reysse 12.5,White,US,"Orange blossom and acacia perfume this very pretty, spry wine. Tart green apple and pear flavors are straightforward yet refreshing on the palate, finishing briskly on a zesty lemon-lime note.",Proprietor's Reserve Barrel Fermented,20,86,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2013 Proprietor's Reserve Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2013-proprietors-reserve-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2013,Chateau Lafayette Reneau 13.7,Red,US,"This direct and appealing wine offers notes of maple, sugared plum and woodspice. Flavors are light but plush in feel, straight down the fairway.",,18,86,Washington,Columbia Valley,Columbia Valley (WA),Cascade Ridge 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cascade-ridge-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Cascade Ridge 17.5,Port/Sherry,Spain,"Despite some heat and burn to the nose, there's nothing not to like about aromas of pecan pie and toffee. This Moscatel sweetie is solid in feel, but mostly around the edges; the middle palate is a bit weak. Flavors of brown sugar and caramel are more sweet and simple than complex.",Premium Moscatel,16,86,Andalucia,Jerez,,Delgado Zuleta NV Premium Moscatel Sherry (Jerez),https://www.winemag.com/buying-guide/delgado-zuleta-nv-premium-moscatel-sherry-jerez/,Sherry,,Delgado Zuleta 13,Red,France,"Already the color of this 2011 Merlot-dominated wine is beginning to change from its brilliant red. The palate also shows signs of maturing with fresh fruit giving way to more leathery, spicy flavors. That suggest this will not age long, so drink from 2016.",,36,86,Bordeaux,Pomerol,,Clos Sainte-Anne 2011 Pomerol,https://www.winemag.com/buying-guide/clos-sainte-anne-2011-red-pomerol/,Bordeaux-style Red Blend,2011,Clos Sainte-Anne 13,White,France,"Pure Sauvignon Blanc, this is fresh and herbaceous while also having some ripe red apple and quince flavors. The wine is crisp, packed with acidity and delivers a lively, bright aftertaste. Drink now.",Blanche de Monicord,15,86,Bordeaux,Bordeaux Blanc,,Clos Monicord 2013 Blanche de Monicord (Bordeaux Blanc),https://www.winemag.com/buying-guide/clos-monicord-2013-blanche-sauvignon-blanc-blanc/,Sauvignon Blanc,2013,Clos Monicord 13.5,Red,France,"Big, ripe and fruity, this is an attractive wine for drinking soon. With its black currant fruitiness, smoky tannins and juicy acidity, it's fresh while still rich and dense.",Carmine de Monicord,15,86,Bordeaux,Bordeaux Supérieur,,Clos Monicord 2011 Carmine de Monicord (Bordeaux Supérieur),https://www.winemag.com/buying-guide/clos-monicord-2011-carmine-red-superieur/,Bordeaux-style Red Blend,2011,Clos Monicord 12.5,White,Argentina,"Tropical, floral aromas are modest but enchanting. Plump and balanced on the palate, this blend tastes a bit yeasty and creamy, with green banana and herbal infusions. A floral finish shows a touch of bitterness.",Roca,11,86,Mendoza Province,Mendoza,,Alfredo Roca 2014 Roca Chenin Blanc-Chardonnay (Mendoza),https://www.winemag.com/buying-guide/alfredo-roca-2014-roca-white-blend-chenin-blanc-chardonnay-mendoza/,Chenin Blanc-Chardonnay,2014,Alfredo Roca 12,White,US,"A whiff of hay and bramble lends an earthy tone to this otherwise bright, easy-drinking wine. On the palate, fresh tangerine, white peach and lemon flavors are refreshing and pristine. Medium bodied and a bit racy, the finish is quite brisk.",Atwater Vineyards,16,86,New York,Finger Lakes,Finger Lakes,Billsboro 2013 Atwater Vineyards Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2013-atwater-chardonnay-finger-lakes/,Chardonnay,2013,Billsboro 14,Red,Spain,"Jammy, candied aromas suggest cherry Kool-Aid. This Carignan-Grenache-Syrah blend is narrow and juicy in feel, with raw red-fruit flavors that are also candied and suggestive of animal. This is decent but raw on the finish and overall does not deliver much pleasure.",,24,86,Catalonia,Montsant,,Besllum 2011 Red (Montsant),https://www.winemag.com/buying-guide/besllum-2011-red-montsant/,Red Blend,2011,Besllum 12,White,US,"Fresh tangerine, apple and pear notes extend from nose to finish on this unoaked Chardonnay. Medium bodied and crisp with acidity, it's refreshing and balanced, but there's a touch of ramp and earth that lingers mysteriously.",Unoaked,15,86,New York,Finger Lakes,Seneca Lake,Bellangelo 2013 Unoaked Chardonnay (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2013-unoaked-chardonnay-finger-lakes-seneca-lake/,Chardonnay,2013,Bellangelo 14.5,Red,US,"Fruity and herbal in flavor and generous in texture, this is medium to full bodied and quite smooth in mouth feel. It smells like currants, black olives and dried herbs, and tastes a bit savory and complex along with the plummy fruit flavors.",,13,86,California,California Other,California,HandCraft 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/handcraft-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,HandCraft 13.5,Red,France,"A red blend from the eastern end of the Entre deux Mers region, this is a smooth and already accessible wine. Attractive black fruits and soft tannins accompany touches of vanilla. It's ready to drink.",Luna B,10,86,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2012 Luna B (Bordeaux),https://www.winemag.com/buying-guide/vignerons-reunis-monsegur-2012-luna-b-red-bordeaux/,Bordeaux-style Red Blend,2012,Les Vignerons Réunis de Monségur 13,Red,France,"The 15th-century tower of the governor of Monségur gives its name to this wine from the local cooperative. It's a solid wine that has firm tannins along with jammy plum fruits and a ripe character. Blackberries dominate allowing some room, maybe not enough, for the acidity at the end. Drink now.",La Tour du Gouverneur,,86,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2012 La Tour du Gouverneur (Bordeaux),https://www.winemag.com/buying-guide/vignerons-reunis-monsegur-2012-tour-gouverneur-red-bordeaux/,Bordeaux-style Red Blend,2012,Les Vignerons Réunis de Monségur 13.9,Red,US,"Elegantly styled, this offers notes of herbs, red cherries, barnyard, mint and cedar. Sweet fruit flavors are backed by chalky tannins.",Reserve,23,86,Idaho,,,3 Horse Ranch Vineyards 2012 Reserve Merlot,https://www.winemag.com/buying-guide/3-horse-ranch-2012-reserve-merlot-snake-river-valley/,Merlot,2012,3 Horse Ranch Vineyards 13.1,Red,US,"The color is deeper and darker than average. Aromas are like superripe plums, while flavors resemble sweet plums and blackberries. It's a generous and smooth wine that's not deep in flavor, but pleasant and easy to enjoy.",Savoy Vineyards,55,86,California,Mendocino County,Anderson Valley,Barnett 2013 Savoy Vineyards Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/barnett-2013-savoy-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Barnett 13.6,Red,US,"This wine offers notes of smoke, tire rubber and red currant that show a hint of confection. Flavors are sweet and elegant, with a dry squeeze of tannins.",Rachel,20,86,Washington,Washington Other,Washington,Wilridge 2012 Rachel Red (Washington),https://www.winemag.com/buying-guide/wilridge-2012-rachel-red-other/,Red Blend,2012,Wilridge 13.8,White,US,"Caressed in forested earthiness, this wine is both crisp in acidity and creamy in baked apple and crème brûlée, a layering of lemon meringue on top. It is integrated and balanced up until the finish, where a firm grip of oak takes hold.",Ivywood,36,86,California,Sonoma,Russian River Valley,VML 2012 Ivywood Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/vml-2012-ivywood-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,VML 13,Red,France,"A dark, dry and firm wine, this is developing slowly. Its fruits show the influence of Cabernet in the blend with a strong tannic and black currant element. It will need several more years aging, so drink from 2018.",,20,86,Bordeaux,Moulis-en-Médoc,,Château Pomeys 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-pomeys-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Pomeys 13,Red,France,"In this full-bodied wine, the tannins are still to the fore. Its weight promises a chance to age and bring out the underlying red fruits. A smoky element from the wood aging gives complexity. Drink this attractive wine from 2017.",,20,86,Bordeaux,Haut-Médoc,,Château Lieujean 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lieujean-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Lieujean 12.5,Red,France,"Layers of new wood show through as a perfumed, minty character. Tannins are firm and dry over the juicy black fruits. The wine is light, fresh and balanced, ready to drink from 2017.",,20,86,Bordeaux,Médoc,,Château les Lattes 2012 Médoc,https://www.winemag.com/buying-guide/chateau-lattes-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château les Lattes 13,White,France,"Made with 100% Sauvignon Blanc, this is very fresh, very crisp and herbaceous. It's all about grapefruit, lemongrass and a mineral texture. It should be aged for a few months, so drink from late 2015.",Les Hauts de Larrivet Haut-Brion,35,86,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2013 Les Hauts de Larrivet Haut-Brion (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2013-hauts-sauvignon-blanc-pessac-leognan/,Sauvignon Blanc,2013,Château Larrivet Haut-Brion 13,Red,France,"This attractive, soft and fruity wine is developing fast. It has fresh black currant fruit along with bright acidity and a dusting of tannins. A fresh wine from the heart of the Haut-Médoc next to Saint-Julien, this will be ready to drink from 2016.",,,86,Bordeaux,Haut-Médoc,,Château du Raux 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-raux-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château du Raux 14,Red,Spain,"Aromas of cedar, tobacco and vanilla accent dark-berry scents in front of a palate with edgy tannins and sharp acidity. Blackberry, black cherry, tobacco and vanilla are the key flavors on this good but grating Tempranillo that finishes with oaky flavors of vanilla and tobacco.",Hacienda Zorita,12,86,Northern Spain,Vino de la Tierra de Castilla y León,,Marqués de la Concordia 2011 Hacienda Zorita Tempranillo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/marques-concordia-2011-hacienda-zorita-tempranillo-vino-tierra-castilla-leon/,Tempranillo,2011,Marqués de la Concordia 14.3,Red,US,"The aromas seem quite muddled with coffee, cranberry and currant fighting to get through. It's lighter in style with the variety seeming to get lost.",3 Horse Ranch Vineyard,23,86,Idaho,,,3 Horse Ranch Vineyards 2011 3 Horse Ranch Vineyard Syrah,https://www.winemag.com/buying-guide/3-horse-ranch-2011-vineyard-shiraz-syrah-syrah-snake-river-valley/,Syrah,2011,3 Horse Ranch Vineyards 13,Red,US,"Light ruby in color, this offers fresh raspberry and red cherry aromas, slightly softer flavors of ripe plum and a smooth texture. It is medium bodied and easy to enjoy.",,8,86,California,California Other,California,Backhouse 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/backhouse-2013-pinot-noir-other/,Pinot Noir,2013,Backhouse 13.5,Red,US,"Big and brawny, this has bold, ripe fruit aromas and flavors that are shaded by thyme and dill, and backed by very firm tannins and good acidity. The mouthfeel is full and astringent, and the mouth-puckering tannins last on the finish. Enjoy it now with pork ribs or flank steak.",,11,86,California,California Other,California,Line 39 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/line-39-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Line 39 15,Red,Italy,"Aromas recall coffee, toast and weedy underbrush. The lean palate offers licorice, espresso, black pepper and dried fruit flavors alongside clenched, aggressive tannins. While the tannins need to unwind, it lacks the fruit richness for lengthy aging. You'll also notice the heat of alcohol on the close.",,50,86,Tuscany,Brunello di Montalcino,,La Colombina 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/colombina-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Colombina 15.8,Red,US,"IFragrant with sweet vanilla and nutmeg from new oak, this has a very full body and velvety texture. All that oak somewhat masks the fruit aromas and flavors, so this may be too extreme for purists.",Marisa Vineyard,30,86,California,Central Valley,Lodi,Klinker Brick 2012 Marisa Vineyard Zinfandel (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2012-marisa-vineyard-zinfandel-central-valley-lodi/,Zinfandel,2012,Klinker Brick ,Red,France,"Cos d'Estournel's Médoc venture is still not quite in its place. This wine has ripe blackberry fruits, but an earthy character gives it a rough edge. Drink from 2017.",,30,86,Bordeaux,Médoc,,Goulée 2012 Médoc,https://www.winemag.com/buying-guide/goulee-2012-red-medoc/,Bordeaux-style Red Blend,2012,Goulée 12.5,White,US,"While the nose on this dry Riesling is vivacious with lifted floral and apple aromas, the the palate is subdued with fresh, but straightforward apple and pear flavors, along with savory hints of reeds and stems. Lemony acidity is refreshing, leading to a swift finish.",Morris Vineyard Dry,20,86,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Morris Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-morris-vineyard-dry-riesling-finger-lakes/,Riesling,2013,Heron Hill 12.5,White,US,"While sun-ripened apricot and wildflowers aromas abound on the nose of this dry Riesling, the palate is more mineral and restrained. Lemon-lime acidity is zesty and fresh, leading to a brisk, biting finish.",Ingle Vineyard Dry,20,86,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Ingle Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-ingle-vineyard-dry-riesling-finger-lakes/,Riesling,2013,Heron Hill 12.5,White,US,"A fresh, blossomy perfume persists throughout many of Heron Hill's Rieslings, but this one is comparatively green and herbal in tone. Refreshing and dry, it's marked by lime and sage notes that inlay a zesty finish.",Heron Hill Estate Dry,20,86,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Heron Hill Estate Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-estate-dry-riesling-finger-lakes/,Riesling,2013,Heron Hill 14.5,Red,US,"This blend of 47% Mourvèdre, 27% Grenache and 26% Syrah conveys cherry, cranberry, pear and woodspice. The acids are tart and searing, seeming out of place.",Caldera,34,86,Washington,Washington Other,Columbia Gorge (WA),Hawkins Cellars 2012 Caldera Red (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/hawkins-cellars-2012-caldera-red-other-columbia-gorge-wa/,Rhône-style Red Blend,2012,Hawkins Cellars 14.5,Red,US,"This wine offers notes of herbs, brown stems and blue fruit. It's medium bodied with tart acids and chalky, astringent tannins.",Estate,30,86,Washington,Columbia Valley,Lake Chelan,Tsillan 2012 Estate Syrah (Lake Chelan),https://www.winemag.com/buying-guide/tsillan-2012-estate-shiraz-syrah-syrah-columbia-valley-lake-chelan/,Syrah,2012,Tsillan 12.5,Red,US,"Made with Barbera (40%), Sangiovese (40%), Merlot (12%) and Syrah, this is light in color and offers notes of coffee, herbs, pencil eraser, apple and plum. It's quite light in style but shows pleasing nuances.",Estate Sinistra,28,86,Washington,Columbia Valley,Lake Chelan,Tsillan 2012 Estate Sinistra Red (Lake Chelan),https://www.winemag.com/buying-guide/tsillan-2012-estate-sinistra-red-columbia-valley-lake-chelan/,Red Blend,2012,Tsillan 12.9,Red,US,"Clocking in at a lower alcohol level than most white wines in the state let alone reds, this offers gentle aromas of raspberry, cherry and woodspice. It's light bodied, soft and airy in feel, not fully standing out on its own but perfectly suited for the dinner table.",Estate,28,86,Washington,Columbia Valley,Lake Chelan,Tsillan 2012 Estate Sangiovese (Lake Chelan),https://www.winemag.com/buying-guide/tsillan-2012-estate-sangiovese-columbia-valley-lake-chelan/,Sangiovese,2012,Tsillan 14.5,Red,Italy,"Aromas recall scorched earth, underbrush, stewed prune and coconut. Oak spices, vanilla and coffee dominate the warm palate. It lacks fruit richness and can't stand up to the assertive tannins or the heat of evident alcohol.",Riserva,50,86,Tuscany,Brunello di Montalcino,,Tenuta Vitanza 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-vitanza-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Tenuta Vitanza 14.5,Red,US,"The bright red fruit on the nose of this wine is joined with graphite minerality and sweetly toasted oak. The palate is quite fruity, boasting Bing cherry and strawberry reduction sauce, picking up complexity from cracked black pepper.",,20,86,California,Central Coast,Paso Robles,Robert Hall 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Robert Hall 13.5,Red,US,"A blend of Syrah (59%) and Merlot, this wine is downright fruity with red currant, rose hips and fruit leather. It's pleasant and easy drinking, though the tannins seem a bit unresolved.",Gem State,11,86,Idaho,,,Ste. Chapelle 2012 Gem State Red,https://www.winemag.com/buying-guide/ste-chapelle-2012-gem-state-red-snake-river-valley/,Red Blend,2012,Ste. Chapelle 13.9,White,US,"This appealing, easy drinker offers notes of vanilla and pear. It's ripe and sweet, fleshy in feel with flavors that lean toward the tropical.",,10,86,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Snoqualmie 12.7,White,US,"Layers of smoke, dark toast and nuts lend a distinctly savory feel. This wine is refreshingly brisk on the palate, marked by delicate touches of pressed apple and pear that linger through the finish.",,16,86,New York,Finger Lakes,Finger Lakes,Silver Thread 2013 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/silver-thread-2013-chardonnay-finger-lakes/,Chardonnay,2013,Silver Thread 13.3,White,US,"This blend of Roussanne, Viognier, Marsanne and Grenache Blanc offers aromas of honey and beeswax. It's light and airy on the palate, refreshing if a tad watery with lemon juice, and a buttered-roll finish.",Côte de Madone Blanc,24,86,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2012 Côte de Madone Blanc White (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-cote-madone-blanc-white-central-coast-santa-clara-valley/,Rhône-style White Blend,2012,Sarah's Vineyard 12.5,White,Spain,"Clean peach and melon aromas are basic but nice. The texture on this Godello is a bit oily and grabby but good, while tangerine, nectarine and peach flavors finish with some weight but also enough citric acidity to maintain freshness.",Charm,14,86,Northern Spain,Bierzo,,Encanto 2013 Charm Godello (Bierzo),https://www.winemag.com/buying-guide/encanto-2013-charm-spanish-white-godello-bierzo/,Godello,2013,Encanto 14.5,Red,Italy,"This conveys aromas of leafy underbrush, toasted oak and a weedy note. The lean palate offers dried red berry, green herb and astringent tannins but not much fruit richness.",,44,86,Tuscany,Brunello di Montalcino,,Collelceto 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/colleceto-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Collelceto 15,Red,Italy,"This jammy wine conveys aromas of cooked berry, toasted oak, coconut and vanilla that carry through to the muscular but monolithic palate. Lacking fruit richness, the heat of alcohol dominates the finish and throws it off balance.",Vigna Le Macchiarelle Riserva,90,86,Tuscany,Brunello di Montalcino,,Fanti 2009 Vigna Le Macchiarelle Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/fanti-2009-vigna-le-macchiarelle-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Fanti 14,Red,Italy,"This has aromas of leafy forest floor and wet soil. The palate isn't very expressive, offering raw red berry, coffee and a green note of dried sage alongside tightly packed tannins.",,90,86,Tuscany,Brunello di Montalcino,,Tenuta di Sesta 2010 Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-sesta-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Tenuta di Sesta 13.9,Red,Argentina,"Earthy, spicy aromas of juniper, bell pepper and oak cover up slightly underripe berry scents. This has an acceptable level of tannic scratch and peppery, herbal berry fruit flavors. Like the rest of this Cab, the finish is lightly herbal, green-leaning and hard.",Reserva,19,86,Mendoza Province,Mendoza,,Ruca Malen 2011 Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/ruca-malen-2011-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2011,Ruca Malen 14.05,White,US,"This has an unusual profile, with notes of pear, lees, peach and almond spritzed with lime. The concentration isn't all there, flattening out on the back half.",,17,86,Idaho,,,Vale 2012 Viognier,https://www.winemag.com/buying-guide/vale-2012-viognier-snake-river-valley/,Viognier,2012,Vale 19.5,Dessert,US,"This blend of Tinto Cao (30%), Tempranillo (29%), Touriga (27%) and Souzao is aromatically quiet yet unctuous in feel with rich, sweet cherry and herb flavors.",Estate Red Dessert Wine Wilridge Vineyard,20,86,Washington,Columbia Valley,Naches Heights,Wilridge 2012 Estate Red Dessert Wine Wilridge Vineyard Red (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2012-estate-red-dessert-wine-vineyard-columbia-valley-naches-heights/,Red Blend,2012,Wilridge 14,Red,Spain,"Stalky, grassy, briny aromas of red-berry fruits run low on ripeness. This is tangy and tomatoey in feel, with tart plum and tomato flavors. A snappy, zesty, crisp finish is raw and cutting. Drink this wine now.",,25,86,Catalonia,Montsant,,Malondro 2008 Red (Montsant),https://www.winemag.com/buying-guide/malondro-2008-red-montsant/,Red Blend,2008,Malondro 13.9,White,US,"A strong, toasted, smoky aroma and charred oak flavors define this medium-bodied, rich-textured wine. Not exactly light on its feet, but fans of oak will appreciate the bold, toasty, buttery character.",Vitner's Select,28,86,California,Central Coast,Livermore Valley,Page Mill Winery 2013 Vitner's Select Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/page-mill-winery-2013-vitners-select-chardonnay-central-coast-livermore-valley/,Chardonnay,2013,Page Mill Winery 14,Red,Argentina,"Dark, rubbery, generic berry aromas are a touch cheesy but full. This feels tannic and roasted, while flavors of cassis and berry come across lightly herbal and baked.",Reserva,13,86,Mendoza Province,Mendoza,,Fat Gaucho 2011 Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/fat-gaucho-2011-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2011,Fat Gaucho 14,Red,Argentina,"Saucy aromas of molasses, baked beans, tomato and asphalt are gritty. Ditto the palate, which is snappy and hard around the edges. Flavors of leafy, spicy plum and cherry are mildly green and herbal, as is the finish.",Premium Reserve,16,86,Mendoza Province,Luján de Cuyo,,Piattelli 2011 Premium Reserve Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/piattelli-2011-premium-reserve-cabernet-sauvignon-lujan-cuyo/,Cabernet Sauvignon,2011,Piattelli 13.5,White,US,"This is an aromatically subdued wine with notes of peach, pineapple and spice. It's medium bodied, elegant in style with a lightly creamy feel, seeming a bit dilute.",H3,15,86,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2013 H3 Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2013-h3-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Columbia Crest 14,Red,Argentina,"Oaky up front, with aromas of animal, tar and medicinal red-berry fruits, this Petit Verdot is grabby and hard in feel, with a mix of oak, cough drop, berry and peppery flavors. It's big and sticky but solid on the finish.",Reserva,15,86,Mendoza Province,Mendoza,,Gauchezco 2012 Reserva Petit Verdot (Mendoza),https://www.winemag.com/buying-guide/gauchezco-2012-reserva-petit-verdot-mendoza/,Petit Verdot,2012,Gauchezco 13.5,Red,Italy,"Aromas of overripe black fruit, leafy forest floor and horse sweat lead the nose. The palate is rather muddled, offering steeped plum, anisette and a leathery note alongside bracing tannins.",Riserva,,86,Tuscany,Brunello di Montalcino,,La Torre 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/torre-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,La Torre 14,Red,Italy,"Aromas of toasted oak, espresso and a balsamic note continue to the palate, along with shriveled berry, tobacco and a hint of anisette. Displaying the heat of the vintage, the fruit is already dried up.",Riserva,70,86,Tuscany,Brunello di Montalcino,,Renieri 2009 Riserva (Brunello di Montalcino),https://www.winemag.com/buying-guide/renieri-2009-riserva-sangiovese-brunello-montalcino/,Sangiovese,2009,Renieri 14.6,White,US,"The very lively nose blends milky marzipan, ruby-red grapefruit juice, ripe nectarine and rain on concrete. Given those dynamics, the palate isn't as compelling, presenting apple, pear, orange peel, lemon juice and a vanilla-custard finish.",,18,86,California,Central Coast,Central Coast,Sarah's Vineyard 2012 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-chardonnay-central-coast/,Chardonnay,2012,Sarah's Vineyard 13.3,White,US,"This bright, fresh and fruity wine presents an appealing mix of apricot and peach aromas, ripe and round peach flavors and a smooth texture. Rather full bodied, it is lifted by a good amount of tangy acidity.",Upper Russian River,25,86,California,Mendocino County,Mendocino County,Jeriko 2012 Upper Russian River Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/jeriko-2012-upper-russian-river-chardonnay-mendocino-lake-counties-county/,Chardonnay,2012,Jeriko 13.1,White,US,"Aromas recall overripe pear, tin, pineapple, grass and mineral. The lightly tropical flavors seem dilute backed by green apple-like acidity.",Copper Lily,13,84,Washington,Columbia Valley,Columbia Valley (WA),Zero One Vintners 2013 Copper Lily Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/zero-one-vintners-2013-copper-lilly-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Zero One Vintners 13.9,Red,Argentina,"Pine and other atypical aromas for most red wines precede a clampy, tannic palate with funky plum, herb and mildly bitter flavors. A short, hard finish is choppy, with hard tannins and herbal tartness.",Callejon del Crimen Gran Reserva,28,83,Mendoza Province,Uco Valley,,Finca La Luz 2012 Callejon del Crimen Gran Reserva Petit Verdot (Uco Valley),https://www.winemag.com/buying-guide/finca-luz-2012-callejon-crimen-gran-reserva-petit-verdot-uco-valley/,Petit Verdot,2012,Finca La Luz 13.5,Red,Argentina,"Stalky aromas make for a sketchy opening. In the mouth, this is blocky and grabby in feel. Burnt, underripe flavors of berry fruits are herbal and finish with grassy notes.",Old Vine,11,83,Mendoza Province,Mendoza,,Diseño 2012 Old Vine Malbec (Mendoza),https://www.winemag.com/buying-guide/diseno-2012-old-vine-malbec-mendoza/,Malbec,2012,Diseño 14.7,Red,Argentina,"Baked, earthy, reedy aromas yield to a narrow, tannic, awkward body. Sweet, green flavors are candied and flat. Time has passed this by.",Don Giaroli,14,81,Mendoza Province,Mendoza,,Hollen Family Vineyards 2008 Don Giaroli Syrah (Mendoza),https://www.winemag.com/buying-guide/hollen-family-2008-don-giaroli-shiraz-syrah-syrah-mendoza/,Syrah,2008,Hollen Family Vineyards 13,Red,US,"Separate from the other Original Vines bottling, this is part of the new single-vineyard series, and includes the famed South Block grapes. Lush and fragrant, full-bodied yet in the classic, elegant Eyrie tradition, this bursts with complexity. Bramble, cherries, strawberry preserves, coffee grounds and a hint of root beer come together in a deep, dense and thoroughly delicious wine.",Original Vines Estate,85,96,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2012 Original Vines Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2012-original-vines-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,The Eyrie Vineyards 15.2,Red,US,"Even by past standards, this new vintage of Sineann's Old Vine Zin is spectacular, with ripe, jammy, concentrated fruit flavors of fig, black cherry and purple plum. The balance among the fruit, acidity, tannin and alcohol is spot-on, without blowing away the more subtle compexity of the old vine fruit.",Old Vine,39,95,Oregon,Oregon Other,Columbia Gorge (OR),Sineann 2013 Old Vine Zinfandel (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/sineann-2013-old-vine-zinfandel-other-columbia-gorge-or/,Zinfandel,2013,Sineann ,Red,France,"94–96. Barrel Sample. This wine promises a great future ahead. It has all the elements in balance—rich tannins, intense black fruits and fragrant acidity—to suggest successful long-term aging.",Barrel Sample,,95,Bordeaux,Saint-Julien,,Château Gloria 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-gloria-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Gloria 14.3,Red,US,"This aptly expresses the characteristics of wines from the McMinnville AVA. A steely, peppery, gun-metal streak runs up and down the spine, with tight, compact blue and black fruits, ripping acidity, firm tannins and a light suggestion of root beer. It's all in place in a wine that seems destined for a life of two decades or longer.",Gestalt Block,55,94,Oregon,Willamette Valley,Willamette Valley,Brittan Vineyards 2012 Gestalt Block Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/brittan-2012-gestalt-block-pinot-noir-willamette-valley/,Pinot Noir,2012,Brittan Vineyards 14.8,Red,US,"A Chateauneuf-du-Pape inspired blend of 64% Grenache, 24% Mourvèdre and 12% Syrah, Moriah was not made in 2011 but roars back to life in 2012 light ruby red in color and fully refined in rose petal aromatics. Integrated and subtle, it's focused in bright red fruit and layered white pepper.",Cuvée Moriah,50,94,California,Sonoma,Sonoma County,Donelan 2012 Cuvée Moriah Red (Sonoma County),https://www.winemag.com/buying-guide/donelan-2012-cuvee-moriah-red-sonoma-county/,Rhône-style Red Blend,2012,Donelan 5.5,Dessert,Germany,"Exuberant floral tones persist from nose to finish in this luminously sweet Riesling. It's feather light on the palate, yet pineapple and mango flavors are unctuous and concentrated. A spray of tangerine acidity extends the finish endlessly.",Erdener Prälat Goldkap Beerenauslese,350,94,Mosel,,,Dr. Hermann 2012 Erdener Prälat Goldkap Beerenauslese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-hermann-2012-erdener-pralat-goldkap-beerenauslese-riesling-mosel/,Riesling,2012,Dr. Hermann 14.5,White,France,"By rights, the Herrenweg vineyard in Turckheim should be a Grand Cru. Certainly in the hands of Zind-Humbrecht it behaves like one. This is a powerful, rich and totally spicy wine. It has weight and pepper in abundance, a complex wine that's full of ripe fruits and an opulent aftertaste. Drink from 2017.",Herrenweg de Turckheim,55,94,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Herrenweg de Turckheim Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-herrenweg-turckheim-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Zind-Humbrecht 14.5,White,France,"Zind-Humbrecht owns some great Grand Cru vineyards, perhaps none more so than the Clos Saint Urbain. This luscious, rich, sweet wine shows both power and intensity without losing any sense of structure. It's young, needing many years to show off its full potential. Drink from 2018.",Clos Saint Urbain Rangen de Thann Grand Cru,105,94,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Clos Saint Urbain Rangen de Thann Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-clos-saint-urbain-rangen-thann-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Domaine Zind-Humbrecht 12,Dessert,France,"Sélection de Grains Nobles, the ultimate in Alsace sweetness from the volcanic soil of the Rangen de Thann, is sure to create a great wine. This really young wine is going to live up to the billing with its opulent honey and mineral character spiced with rich fruits and acidity. It will need many years, so drink from 2019.",Rangen de Thann Grand Cru Clos Saint-Théobald Sélection de Grains Nobles,135,94,Alsace,Alsace,,Domaine Schoffit 2013 Rangen de Thann Grand Cru Clos Saint-Théobald Sélection de Grains Nobles Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2013-rangen-thann-grand-cru-clos-saint-theobald-selection-grains-nobles-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2013,Domaine Schoffit 14.5,Red,US,"This gorgeous Zinfandel comes from a vineyard on Bradford Mountain at 1,000 feet elevation, with the vines planted in red, volcanic soils. The palate explodes in juicy plum flavor, with a silky, velvety texture and satisfying cinnamon and pepper spice that plays off the fruit. It's a structured and fresh selection.",Grist Vineyard,45,94,California,Sonoma,Dry Creek Valley,Gary Farrell 2012 Grist Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-grist-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Gary Farrell 14.1,Red,US,"New Jersey home-winemaker-turned-California-Pinot-pro David Rossi delivers a delicious wine from the eastside of the Salinas Valley, with umami-meets-floral aromas of wild strawberry-clove mousse, violet-infused soy sauce and eucalyptus shavings. Ripe flavors of raspberry and blackberry get lifted by nutmeg, allspice and pine, with a tart, bitter cranberry-skin note on the finish.",Brosseau Vineyard,55,94,California,Central Coast,Chalone,Fulcrum 2012 Brosseau Vineyard Pinot Noir (Chalone),https://www.winemag.com/buying-guide/fulcrum-2012-brosseau-vineyard-pinot-noir-central-coast-chalone/,Pinot Noir,2012,Fulcrum 14.5,Red,Spain,"Graphite, maple and other oaky aromas dominate this lush, pitch-black Tinto Fino. A chewy, dense mouthfeel is rich as an oil baron, while oak-driven flavors of vanilla and baking spices accent blackberry and cassis. On the finish, this is monster-sized and full of blue-fruit deliciousness. Drink through 2020.",Malleolus de Sanchomartín,179,94,Northern Spain,Ribera del Duero,,Emilio Moro 2010 Malleolus de Sanchomartín (Ribera del Duero),https://www.winemag.com/buying-guide/emilio-moro-2010-malleolus-sanchomartin-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2010,Emilio Moro ,Red,France,"92–94. Barrel Sample. This is a ripe and smoky wine that has firm, dry tannins. It has a rich structure that brings out ripe plum and berry fruits. The final feel is round and generous.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Le Carré 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/le-carre-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Le Carré 14.5,Red,US,"Complex and compelling in dark plum and dusty dark chocolate, this Cabernet has under 3% Petit Verdot and under 3% Cabernet Franc blended in, providing the wine with elegance and concentration. Soft on the palate, it suggests vanilla oak with subtlety, bringing all the components together on the lingering finish.",Little Sister,65,93,California,Napa,Diamond Mountain District,Wallis Family Estate 2012 Little Sister Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/wallis-family-estate-2012-little-sister-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Wallis Family Estate 14.1,Red,US,"From a low-yielding vineyard full of galets, or stones, comes an excellent and dark wine, with aromas of cherry pie in a mint-speckled crust along with graphite and blueberry. The palate is a swirl of cola, rooibos tea and blackberry juice, with sharper eucalyptus notes coming through on the finish.",Les Galets Single Vineyard,60,93,California,Central Coast,Arroyo Grande Valley,Laetitia 2012 Les Galets Single Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-2012-galets-single-vineyard-pinot-noir-central-coast-arroyo-grande-valley/,Pinot Noir,2012,Laetitia 13.5,Red,Italy,"This fragrant wine starts with aromas of rose, violet, cake spice and woodland berry. The vibrant palate doles out juicy black cherry, licorice, cinnamon, pipe tobacco and mineral. It's impeccably balanced with velvety tannins and bright acidity.",Treterre Rosso,40,93,Sicily & Sardinia,Etna,,Wiegner 2010 Treterre Rosso (Etna),https://www.winemag.com/buying-guide/wiegner-2010-treterre-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2010,Wiegner 15.5,Red,Italy,"Made from 80-year old Nerello Mascalese vines, this powerfully structured wine features aromas of ripe berry, allspice, anise and Mediterranean herb. The concentrated, warm palate offers ripe black cherry, raspberry, licorice, mineral and white pepper alongside the warmth of alcohol and firm, velvety tannins.",Contrada S,67,93,Sicily & Sardinia,Terre Siciliane,,Passopisciaro 2012 Contrada S Nerello Mascalese (Terre Siciliane),https://www.winemag.com/buying-guide/passopisciaro-2012-contrada-s-italian-red-nerello-mascalese-terre-siciliane/,Nerello Mascalese,2012,Passopisciaro 15,Red,US,"Sourced from a dry-farmed, 40-year-old vineyard, this Zin offers aromas of red brick, cherry syrup, licorice, black sage, shaved nutmeg and nose-tickling baking spices. The grippy palate is driven by sagebrush and chemise, with ample amounts of pepper and spice giving nuance to the ripe blackberry fruit.",Sheep Camp,45,93,California,Central Coast,Paso Robles,Lone Madrone 2011 Sheep Camp Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2011-sheep-camp-zinfandel-central-coast-paso-robles/,Zinfandel,2011,Lone Madrone 15,Red,US,"The fruit came from the Glenrose Vineyard and underwent a 30-day maceration before spending three years in puncheon. The wonderful nose shows chocolate-covered dried cherries, stewed plum, sweetened leather and an almost teriyaki umami. The palate is framed by silky, fine-grained tannins with acidity that's still fresh, along with roasted game, cooked cherry and more tanned leather flavors.",Bollo,60,93,California,Central Coast,Paso Robles,Lone Madrone 2008 Bollo Nebbiolo (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2008-bollo-nebbiolo-central-coast-paso-robles/,Nebbiolo,2008,Lone Madrone 15.2,Red,US,"Dark and dense, this is sourced from the winery's own Sacrashe property in the hillsides of Rutherford, as well as Bergfeld Vineyard. The wine has a concentrated and jammy quality that doesn't step over the edge. It offers anise, blackberry, black currant and dried herb around a soft, rounded mouthfeel and long finish. Enjoy 2021–2026.",Kathryn Hall,135,93,California,Napa,Napa Valley,Hall 2011 Kathryn Hall Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2011-kathryn-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Hall ,Red,France,92–94. Barrel Sample. Smooth Merlot has given this wine power and a sense of weight. The freshness and ripe black-fruit flavors come from the Cabernet. It's structured while still boasting fresh fruit and ample acidity on the finish.,Le Petit Lion Barrel Sample,,93,Bordeaux,Saint-Julien,,Château Léoville Las Cases 2014 Le Petit Lion Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-las-cases-2014-le-petit-lion-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Léoville Las Cases ,Red,France,"92–94. Barrel Sample. Under the same ownership as Léoville-Poyferré in Saint-Julien, this wine shares some of the elegance of that appellation. It has attractive ripe fruits and fresh acidity that are well integrated into a firmly tannic structure.",Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Le Crock 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-le-crock-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Le Crock ,Red,France,"92–94. Barrel Sample. This wine has spice and new wood aromas followed by fresh black and red currant flavors. It is bright in acidity, with a strongly mineral texture. It will age well.",Barrel Sample,,93,Bordeaux,Pauillac,,Château Batailley 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-batailley-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Batailley 14,White,France,"Concentrated and full, this has serious structure, dense, dry spiciness as well as rich lychee and mango fruit flavors. The minerality brings out the chalk soil of the Zinnkoepflé vineyard, the highest in Alsace. It's a wine for aging, so don't drink before 2018.",Zinnkoepflé Grand Cru,35,93,Alsace,Alsace,,Domaine Léon Boesch 2012 Zinnkoepflé Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-leon-boesch-2012-zinnkoepfle-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Léon Boesch ,Red,France,"92–94. Barrel Sample. This is a fruity wine, with notes of concentrated dark-plum skins and bright acidity. The darkly tannic structure is already integrating well. The finish is fresh fruit all the way.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château la Dominique 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-dominique-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château la Dominique ,Red,France,"92–94. Barrel Sample. Ripe and structured, this has a fine combination of smoky tannins and rich black-fruit notes that mingle harmoniously. It is a balanced wine that will age well, but also be approachable at a younger age.",Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Ormes de Pez 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-ormes-de-pez-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Ormes de Pez 13.6,Red,US,"Brambly red cherry and strawberry are featured among shy layers of oak, providing the wine with an interesting duality of power and silkiness on the palate. A complex streak of minerality makes this intriguingly seductive and exotic, with layers of flavor unfolding with each sip.",Precious Mountain Vineyard,95,94,California,Sonoma,Sonoma Coast,Williams Selyem 2012 Precious Mountain Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2012-precious-mountain-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Williams Selyem 8.5,Dessert,Germany,"A sweet trail of orange marmalade percolates through this succulently sweet wine. On the midpalate, savory tones of smoke, nuts and bruised apple add shades of complexity, but the finish is pure and pristine, a shower of lemon and honey that goes on endlessly.",Kiedrich Gräfenberg Beerenauslese,365,94,Rheingau,,,Robert Weil 2012 Kiedrich Gräfenberg Beerenauslese Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2012-kiedrich-grafenberg-beerenauslese-riesling-rheingau/,Riesling,2012,Robert Weil 7.5,White,Germany,"While the nose is demure, the palate on this dainty auslese bursts of sweet yellow peaches and cherries. Luscious and clingy, it's irresistibly juicy, yet remarkably mineral and structured, with a nervous tension throughout. It's delicious now, yet should gain even more mineral complexity from 2020 and on.",Scharzhofberger Auslese #4,98,94,Mosel,,,Reichsgraf von Kesselstatt 2012 Scharzhofberger Auslese #4 Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2012-scharzhofberger-auslese-4-riesling-mosel/,Riesling,2012,Reichsgraf von Kesselstatt 14.6,Red,US,Tremendous concentration is evident right from the start. The deep color and intense black cherry and blackberry fruit start it off. Streaks of tar and red licorice power through a mouth-filling midpalate and into a finish with exceptional length and balance. Drink now through 2030.,Block 5,60,94,Oregon,Willamette Valley,Willamette Valley,Shea 2012 Block 5 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2012-block-5-pinot-noir-willamette-valley/,Pinot Noir,2012,Shea 14.2,Red,US,"Dark fruits and graceful highlights of black tea, citrus oil, tobacco and mocha make this an endlessly fascinating wine with impressive complexity. Give it extended breathing time and it rewards you with layer after layer of silky fruit, leaf and spice. This is a 20-year wine, but may be enjoyed immediately with ample airing.",Estate Vineyard,65,94,Oregon,Willamette Valley,Yamhill-Carlton,Penner-Ash 2012 Estate Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/penner-ash-2012-estate-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Penner-Ash 13.5,Red,Italy,"From the tiny Faro denomination overlooking the Strait of Messina, this cult red opens with earthy aromas of tilled soil, leather, dried berry, smoke, savory herb and a hint of game. Displaying compelling earthy elegance, the palate offers black cherry, raspberry, tobacco, truffle, tobacco, soil, graphite and licorice. It's still young but impeccably balanced, with firm but fine-grained tannins and bright acidity. Hold for even more complexity. Drink 2018–2025.",,99,94,Sicily & Sardinia,Faro,,Palari 2010 Faro,https://www.winemag.com/buying-guide/palari-2010-red-faro/,Red Blend,2010,Palari ,Red,France,"93–95. Barrel Sample. Firmly tannic and structured, this wine also has a fine swathe of ripe fruit character, and the balance is coming as these elements coalesce. Hints of chocolate add richness to the close and suggest a wine that is going to mature successfully.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Soutard 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-soutard-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Soutard ,Red,France,"93–95. Barrel Sample. There is a strong wood character to this wine, balanced by ripe, full-blown fruitiness. It has a solid structure yet there is still ample freshness.",Barrel Sample,,94,Bordeaux,Saint-Estèphe,,Château Phélan-Ségur 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-phelan-segur-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Phélan-Ségur ,Red,France,"93–95. Barrel Sample. The tannins cut firmly into the fruit of this impressive wine. They give a dense, dry edge to the ripe berries and fresh acidity. The effect is a juicy wine that has a tough edge. This will take time to develop.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Pavie Macquin 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-pavie-macquin-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Pavie Macquin ,Red,France,"93–95. Barrel Sample. With fresh acidity over the delicious black currant fruits, this is a fine wine. It has enough weight and structure in its strongly tannic background to give great promise for the future, though it is so balanced now.",Barrel Sample,,94,Bordeaux,Saint-Julien,,Château Beychevelle 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-beychevelle-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Beychevelle ,White,France,93–95. Barrel Sample. This is a complete wine that continues the success of Pavillon Blanc in recent years. It has great acidity that partners with ripe green fruits. All this acidity and freshness are given a twist of minerality at the end.,Pavillon Blanc du Château Margaux Barrel Sample,,94,Bordeaux,Bordeaux Blanc,,Château Margaux 2014 Pavillon Blanc du Château Margaux Barrel Sample (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-margaux-2014-pavillon-blanc-barrel-sample-white-blanc/,Bordeaux-style White Blend,2014,Château Margaux ,Red,France,"93–95. Barrel Sample. While the tannins are dry and concentrated, the fresh black currant and berry fruits brilliantly support them. Solid and dense, the wine will age well.",Barrel Sample,,94,Bordeaux,Saint-Julien,,Château Lagrange 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-lagrange-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Lagrange 14.2,Red,US,"The Legacy estate reserve sources the original mid-1970s vines. It's a delicate, high-wire act, balanced on a bed of rose petals. From the floral aromatics into flavors of red currant and black cherry, it takes you on a well-modulated joyride. Veins of anise, cola and clay add complexity, as the details expand into a lingering finish. Drink 2015–2030.",Winderlea Legacy,75,94,Oregon,Willamette Valley,Dundee Hills,Winderlea 2012 Winderlea Legacy Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2012-legacy-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Winderlea ,Red,France,"93–95. Barrel Sample. While the wine does have an austere side, with dark tannins and intensely fresh acidity, it also has plenty of ripe fruit notes. It has just a hint of extraction at the end that needs to soften out.",Barrel Sample,,94,Bordeaux,Saint-Julien,,Château Léoville Poyferré 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-poyferre-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Léoville Poyferré ,Red,France,"93–95. Barrel Sample. Continuing its progress to greater and greater quality, this estate has produced a concentrated wine with great structure. The old Merlot vines yield a darkly tannic background that lies over the brilliant black-currant fruits.",Barrel Sample,,94,Bordeaux,Pauillac,,Château Clerc Milon 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-clerc-milon-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Clerc Milon 14.5,Red,US,"A barrel selection from estate-grown grapes, this Pinot succeeds in rich red raspberry and an offering of strawberry-rhubarb pie, the texture velvety smooth. The oak builds through the finish, providing ample body and substance, yet the wine stays light and lilting on the palate, inviting one in for more.",Lone Tree Vineyard,60,94,California,Napa-Sonoma,Carneros,Acacia 2012 Lone Tree Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/acacia-2012-lone-tree-vineyard-pinot-noir-napa-carneros-valley/,Pinot Noir,2012,Acacia 14.5,Red,US,"This high-altitude, Chehalem Mountains vineyard puts on a show with this 2012. A sweet chocolate and cherry nose unfolds into a complex, elegant and beautifully proportioned wine, with blackberry, mineral and baking spice components. The lingering finish promises even better things to come if you give it another six to eight years in the cellar. Drink 2015 through 2025.",Chestnut Hill Vineyard,48,94,Oregon,Willamette Valley,Willamette Valley,Lemelson 2012 Chestnut Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lemelson-2012-chestnut-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Lemelson 11.5,Dessert,France,"This is a sweet, honeyed wine that's powerful and concentrated. It's full of spice, ripe tropical fruits and pleasurable sweetness. Just behind all this richness lies a great acidity that's so attractive. The wine could be drunk now, but it will be even better from 2017.",Seppi Landmann Zinnkoepflé Grand Cru Vendanges Tardives,78,94,Alsace,Alsace,,Domaine Rieflé-Landmann 2012 Seppi Landmann Zinnkoepflé Grand Cru Vendanges Tardives Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2012-seppi-zinnkoepfle-grand-cru-vendanges-tardives-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Domaine Rieflé-Landmann 13.9,White,US,"From 20-year-old, Dijon clone estate vines, this substantial, tongue-gripping Chardonnay has intense depth of flavor. A luscious mix of grapefruit, apple, melon, spice and mineral elements, it drives down through the palate and never quits.",Arthur,35,94,Oregon,Willamette Valley,Dundee Hills,Domaine Drouhin Oregon 2013 Arthur Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-drouhin-oregon-2013-arthur-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2013,Domaine Drouhin Oregon 14,Red,Italy,"Always one of the finest expressions of Nero d'Avola, this polished, delicious wine opens with enticing aromas of blue flower, dark berry and a whiff of smoky graphite. The smooth, almost creamy palate doles out layers of blackberry, pomegranate, raspberry, white pepper, carob and licorice, while velvety tannins and fresh acidity provide support. Drink through 2021.",Santa Cecilia,42,94,Sicily & Sardinia,Noto,,Planeta 2011 Santa Cecilia Nero d'Avola (Noto),https://www.winemag.com/buying-guide/planeta-2011-santa-cecilia-italian-red-nero-davola-noto/,Nero d'Avola,2011,Planeta ,Dessert,France,"93–95. Barrel Sample. Opulent honey notes dominate the flavor of this super-rich wine. A dry core of botrytis gives an almost mineral character to the wine. Full bodied, a blend of apricot and crisp pear notes are generous and concentrated.",Barrel Sample,120,94,Bordeaux,Sauternes,,Clos Haut-Peyraguey 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/clos-haut-peyraguey-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Clos Haut-Peyraguey 12,White,Germany,"While dry and delicate in body, this intense, penetrating Riesling is lush with sun-drenched peaches. A steely, mineral tone lends gravitas to the midpalate, finishing lean, elegant and bright. Enjoy now for its exuberant youth, but store some away to enjoy as its minerality intensifies from 2020 on.",Graach Josephshöfer Trocken GG,65,94,Mosel,,,Reichsgraf von Kesselstatt 2012 Graach Josephshöfer Trocken GG Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2012-graach-josephshofer-trocken-gg-riesling-mosel/,Riesling,2012,Reichsgraf von Kesselstatt 7.5,White,Germany,"Pristine apple, pear and peach are marked with hints of nuts and crushed stones in this sprightly yet deeply complex auslese. It's lacy and sheer on the palate, yet lime and lemon tones are bracing. Hold till 2020 to allow the subtleties to intensify.",Zeltinger Sonnenuhr Auslese,51,94,Mosel,,,Joh. Jos. Prüm 2012 Zeltinger Sonnenuhr Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2012-zeltinger-sonnenuhr-auslese-riesling-mosel/,Riesling,2012,Joh. Jos. Prüm ,Red,France,"93–95. Barrel Sample. Superripe fruits dominate this wine. It is generous and full in the mouth, the tannins and structure buried within the fruity richness. The finish shows ample freshness.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Canon la Gaffelière 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-canon-gaffeliere-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Canon la Gaffelière ,Red,France,"93–95. Barrel Sample. This second wine of Château Ausone is beautifully ripe, with a serious backdrop of dark tannins. It has a fine, mineral texture and great swathes of aromatic fruit. It will age as well as many first wines from the appellation.",La Chapelle d'Ausone Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Ausone 2014 La Chapelle d'Ausone Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-ausone-2014-chapelle-dausone-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Ausone 14.9,Red,US,"The intriguing nose on this top-end Cabernet from Mike Mooney is deep but restrained, with smoked meats, espresso and juicy blackberries, cherries and olallieberries. The top of the palate is licorice and coffee, then riper blueberry fruit emerges, morphing toward a sage-like upswing on the finish. It's expertly layered and complex, yet approachable.",Cask 4,96,94,California,Central Coast,Paso Robles,Chateau Margene 2012 Cask 4 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/chateau-margene-2012-cask-4-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Chateau Margene ,Red,France,"93–95. Barrel Sample. Powerful tannins are the hallmark of this concentrated wine. With a big structure, it is pushing the envelope, yet the Saint-Julien elegance manifests itself in the balanced fruit and deliciously fresh acidity.",Barrel Sample,,94,Bordeaux,Saint-Julien,,Château Langoa Barton 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-langoa-barton-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Langoa Barton 20,Port/Sherry,Portugal,"Vargellas is always associated with violet aromas as well as the strength and power of its wines inside a velvet glove. The 2012 is concentrated yet soft and smooth on the surface. It's fruity and fresh, while brooding with inner strength. Drink now for its fruit; wait until 2021 for its power and longevity.",Quinta de Vargellas Vintage,53,94,Port,,,Taylor Fladgate 2012 Quinta de Vargellas Vintage (Port),https://www.winemag.com/buying-guide/taylor-fladgate-2012-quinta-vargellas-vintage-port-blend-port-port/,Port,2012,Taylor Fladgate ,Red,France,"93–95. Barrel Sample. This is a rich and brooding wine, dark and structured. All the sunny exposure of this steep hillside vineyard comes through in the wine's tough tannins and ripe fruit notes. The finish boasts a dark chocolate character and lifting acidity.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Pavie Decesse 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-pavie-decesse-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Pavie Decesse 14.2,White,US,"This blends fruit from 40% Rita's Crown, 30% Bentrock, 16% Clos Pepe, 10% Zotovich and 4% Kessler Haak vineyards to deliver awesome aromas of salted caramel and sea spray. It's soft and lush once sipped with roasted apples and mango, speckled with even acidity and rockiness. It finishes on marshmallow-marzipan flavors, all subtly done.",Golden Slope,50,94,California,Central Coast,Sta. Rita Hills,Liquid Farm 2012 Golden Slope Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/liquid-farm-2012-golden-slope-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Liquid Farm 14.8,Red,Argentina,"LTU is a small-production label that reaches big. The 2010 Malbec is rich and smooth up front, with robust, lusty aromas of coconut, graphite, blackberry and blueberry. Creamy oak and fresh acidity make for a plush, modern mouthfeel, while flavors of coconut, toffee, vanilla and blackberry are deep and pure. A ripe, round, decadent finish with flavors of toasted coconut flake, berry extract and tight tannins wraps this up. Drink through 2020.",,65,94,Mendoza Province,Uco Valley,,LTU 2010 Malbec (Uco Valley),https://www.winemag.com/buying-guide/ltu-2010-malbec-uco-valley/,Malbec,2010,LTU 13.5,White,France,"In keeping with his practice of making vineyard, rather than varietal wines, Marcel Deiss blends this wine from different members of the Pinot family. It has a strongly dry spice element as well as fresher fruit and a touch of pears. Complex, it needs to age several years, so drink from 2017.",Mambourg Grand Cru,66,94,Alsace,Alsace,,Domaine Marcel Deiss 2012 Mambourg Grand Cru White (Alsace),https://www.winemag.com/buying-guide/domaine-marcel-deiss-2012-mambourg-grand-cru-white-grand-cru/,White Blend,2012,Domaine Marcel Deiss 14.9,Red,US,"A 100% Cabernet Sauvignon from a prominent site, this wine boasts bright, juicy red cassis and pomegranate fruit supported by complex layers of dried herb, coconut and pencil shavings. Ready to enjoy now and through 2021, it finishes with a taste of bittersweet chocolate.",Beckstoffer To Kalon Vineyard,185,94,California,Napa,Napa Valley,B Cellars 2011 Beckstoffer To Kalon Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/b-cellars-2011-beckstoffer-to-kalon-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,B Cellars ,Red,France,93–95. Barrel Sample. This boasts a dark character that lies within a velvety texture of rich tannins and opulent fruit. There is a creamy element to the flavor of whipped black-currant mousse. The acidity produces intense freshness on the finish.,Barrel Sample,,94,Bordeaux,Pauillac,,Château Croizet-Bages 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-croizet-bages-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Croizet-Bages ,Red,France,"93–95. Barrel Sample. Densely tannic and ripe, this is a powerful wine, with dark tannins that surround the black currant fruits. It has a tough edge that's powerful and needs time to soften and round out into a more opulent future.",Barrel Sample,,94,Bordeaux,Pomerol,,Château Certan de May de Certan 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-certan-may-certan-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Certan de May de Certan ,Red,France,"93–95. Barrel Sample. While this powerful wine does have considerable over-extraction, it also has swathes of ripe berry fruits. There is enough fruity richness that it should eventually dominate the tough structure and harmonize; it just needs time.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Beau-Séjour Bécot 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-beau-sejour-becot-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Beau-Séjour Bécot ,Dessert,France,"93–95. Barrel Sample. With an lime element, this wine is as fresh and fragrant on the nose. Deliciously fruity with ripe yellow fruits on the palate, an intense acidity brings a vein of freshness on the finish.",Barrel Sample,,94,Bordeaux,Sauternes,,Château Guiraud 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-guiraud-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Guiraud ,Dessert,France,"93–95. Barrel Sample. A touch of vanilla on the nose leads to a full palate of rich honey and ripe yellow fruits. A lively acidity brings a crisp counterbalance to this weight, offering a bright citrus verve.",Barrel Sample,,94,Bordeaux,Barsac,,Château Doisy-Daëne 2014 Barrel Sample (Barsac),https://www.winemag.com/buying-guide/chateau-doisy-daene-2014-barrel-sample-white-barsac/,Bordeaux-style White Blend,2014,Château Doisy-Daëne 14,Red,US,"This corner of the Carmel Valley can make some awesome Pinot Noir, and in this wine's case, it presents an amazing bouquet that starts with spearmint and moves to olive tapenade, cooked strawberry and rhubarb, with some barnyard gaminess on the edges. The flavors are distinctive—tart berries to charred lamb to rosemary, thyme, clove and crushed herbs.",Heather's Hill Estate Grown,38,94,California,Central Coast,Carmel Valley,Holman Ranch 2011 Heather's Hill Estate Grown Pinot Noir (Carmel Valley),https://www.winemag.com/buying-guide/holman-ranch-2011-heathers-hill-estate-grown-pinot-noir-central-coast-carmel-valley/,Pinot Noir,2011,Holman Ranch ,Red,France,"93–95. Barrel Sample. This is a structured wine with severe, dark and dry tannins. It has medium acidity and black currant flavor, although these are masked by the aggressive tannins. The finish is austere and the wine will need serious aging.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Trottevieille 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-trottevieille-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Trottevieille ,Dessert,France,"93–95. Barrel Sample. Fresh lime tones bring a touch of bitterness to this otherwise ripe and opulent wine. Lively lime intensity on the palate adds considerable freshness to the very sweet yellow fruits and crisp pear that pervade. It is going to be a very fine, concentrated and intense wine.",Barrel Sample,,94,Bordeaux,Sauternes,,Château Sigalas Rabaud 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-sigalas-rabaud-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Sigalas Rabaud ,Red,France,"93–95. Barrel Sample. Ripe black-cherry aromas lead the nose of this wine that's fruity while having just enough structure to promise aging. It's fresh and crisp, with a cut of structure in the background. The aftertaste brings out a smokier, toasty character that does show its future maturation potential.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Clos Fourtet 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/clos-fourtet-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Clos Fourtet ,Red,France,"93–95. Barrel Sample. This is a structured, mineral wine that is dense and complex. Black plum skins and dark berry flavors push through the serious tannins. The wine still has to balance, but its potential is considerable.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Les Astéries 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/asteries-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Les Astéries 14.5,Red,US,"A 100% Cabernet Sauvignon from the M5 block of Stagecoach Vineyard, the producer's own estate, this offers notes of pipe tobacco and tar, with shades of pencil lead and cedar bearing down on the palate. It's mouthfilling, with ample acidity showing through in the background followed by a long finish. Cellar through 2026.",Stagecoach Vineyard M5,150,94,California,Napa,Napa Valley,Krupp Brothers 2011 Stagecoach Vineyard M5 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2011-stagecoach-vineyard-m5-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Krupp Brothers 14.5,Red,Portugal,"This always-impressive wine is a blend that pits local Alentejo grapes against Syrah and Petit Verdot. Concentrated and complex, it is packed both with black fruits and dark tannins. Intense acidity proclaims its youth and this powerful wine will need to age. Drink from 2019.",Rubrica,40,94,Alentejano,,,Luis Duarte 2012 Rubrica Red (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2012-rubrica-red-alentejano/,Portuguese Red,2012,Luis Duarte 14,Red,Italy,"A blend of Nerello Mascalese, Nerello Cappuccio, Nocera and Nero d'Avola, this polished wine conveys earthy aromas including violet, ripe berry, leather, game and baking spice. The savory palate doles out juicy black cherry, ripe raspberry, licorice, cinnamon and clove alongside firm, fine-grained tannins. Drink 2016–2020.",Quattroenne,35,94,Sicily & Sardinia,Faro,,Le Casematte 2012 Quattroenne (Faro),https://www.winemag.com/buying-guide/le-casematte-2012-quattroenne-red-faro/,Red Blend,2012,Le Casematte 14.5,Red,US,"A 100% Cabernet Sauvignon given two years in French oak, this sanguine, expertly structured and elegant wine offers plenty of bright cassis and blackberry flavor on the palate, seducing with complex layers of dried herb and black tea. Enjoyable now, this wine will also benefit from time; hold through 2022.",,75,94,California,Napa,Diamond Mountain District,Wallis Family Estate 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/wallis-family-estate-2012-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Wallis Family Estate 14.3,White,US,"Tight and restrained aromas of just-opening white blossoms are laid against a brioche backdrop with hints of spring grass too. It's very high toned on the palate, driven by limestone minerality with an acidic zing powered by lemon juice and lime peels. The apple flavors pick up a unique but pleasant sense of crushed, dried herbs as well.",Courtney's Vineyard,55,94,California,Central Coast,Sta. Rita Hills,Two Sisters 2012 Courtney's Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/two-sisters-2012-courtneys-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Two Sisters 14.8,Red,US,"This is an exceptional Zinfandel from a renowned site, as famous for Pinot Noir and Chardonnay as it has now become for Zin. Heady aromas of raspberry, blackberry and boysenberry tease before coming to life on the palate, accented by a delightful complement of allspice and juicy acidity. Medium bodied, it's incredibly easy to enjoy and rich in all the right ways.",Bacigalupi Vineyard,55,94,California,Sonoma,Russian River Valley,Williams Selyem 2012 Bacigalupi Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-bacigalupi-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Williams Selyem 14,Red,Spain,"Heady, rich, balsamic aromas fold in attractive notes of cedar, tobacco and black cherry in front of a fully ripe, superbly balanced palate that nails it in terms of structure. Mocha, espresso, fudge and blackberry flavors finish with spicy, mossy, dry notes and a final wave of blackened toast and tannins. Best from 2017–2022.",,90,94,Northern Spain,Ribera del Duero,,Paul de Albas 2011 Ribera del Duero,https://www.winemag.com/buying-guide/paul-albas-2011-tempranillo-ribera-duero/,Tempranillo,2011,Paul de Albas ,Dessert,France,"93–95. Barrel Sample. This is a very concentrated wine that is full of ripe fruit tones. Generous in texture, opulent yellow fruit flavors are balanced by bright acidity that slowly develops. The end is both crisp and very sumptuous.",Barrel Sample,,94,Bordeaux,Sauternes,,Château Lamothe Guignard 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-lamothe-guignard-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Lamothe Guignard ,Red,France,"93–95. Barrel Sample. This is a ripe, smoky wine, with solid, complex tannins. It has concentration and richness while always holding back from being too explosive. The finish is firm, just lifted by ample acidity.",Les Pagodes de Cos Barrel Sample,,94,Bordeaux,Saint-Estèphe,,Château Cos d'Estournel 2014 Les Pagodes de Cos Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-cos-destournel-2014-pagodes-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Cos d'Estournel ,Red,France,"93–95. Barrel Sample. This wine is both fresh and superrich, hailing from deep clay soils in the heart of Pomerol. Dark tannins meld into the ripe plum flavors, giving concentration and a strong sense of restrained power.",Barrel Sample,,94,Bordeaux,Pomerol,,Clos l'Eglise 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/clos-leglise-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Clos l'Eglise ,Red,France,"93–95. Barrel Sample. This wine is powerful in dark tannins that surround the ripe plum and damson plum notes. It is rich and concentrated, yet juicy in acidity. The structured tannins and acidity promise successful long-term aging.",Barrel Sample,,94,Bordeaux,Saint-Julien,,Croix de Beaucaillou 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/croix-beaucaillou-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Croix de Beaucaillou 12.5,White,France,"This is a sweet wine, very ripe with a smooth, opulent texture. It's full of lychee and peach flavors, allowing just a corner for acidity and freshness. This is just beginning to develop into its impressive and full potential. Drink from 2018.",Goldert Grand Cru,85,95,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Goldert Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-goldert-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Zind-Humbrecht ,Red,France,"94–96. Barrel Sample. Dark tannins over black plum skins dominate this wine. It has a rich concentration both of tannin and fruit, giving a wonderful array of aromas and flavors as well as the structure for aging.",Barrel Sample,,95,Bordeaux,Saint-Julien,,Château Branaire-Ducru 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-branaire-ducru-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Branaire-Ducru ,Red,France,"94–96. Barrel Sample. This is a fine and aromatic wine that has great structure while also considerable elegance and superb balance. Dense tannins are coupled with freshness and bright black-currant fruit, keeping the palate lively. The finish is bright and fruity.",Barrel Sample,,95,Bordeaux,Saint-Émilion,,Château la Gaffelière 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-gaffeliere-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château la Gaffelière ,Red,France,"94–96. Barrel Sample. The Cabernet Sauvignon in this wine always gives it a distinctive, smoky profile. It also offers juicy acidity and black currant flavors that lie over a fine, dusty layer of tannins. The wine is so elegant and poised, with both structure and freshness.",Barrel Sample,,95,Bordeaux,Saint-Émilion,,Château Figeac 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-figeac-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Figeac ,Red,France,"94–96. Barrel Sample. From a separate vineyard on the Léoville Las Cases estate, this is a solidly structured, concentrated wine of power and depth. It just avoids the bitterness of extraction because of the superrich berry and plum fruits. The tough background yields to vibrant acidity on the finish.",Barrel Sample,,95,Bordeaux,Saint-Julien,,Clos du Marquis 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/clos-marquis-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Clos du Marquis 13.9,Red,US,"This hillside-grown wine is only vineyard-designated in special vintages. The nose is like a delicate pine sap, with elements of spearmint, sweet camphor and anise set against light raspberry juice. It's elegant but energetic, with soy sauce, clove and menthol highlighting the hibiscus and red and purple fruits.",La Colline Single Vineyard,60,95,California,Central Coast,Arroyo Grande Valley,Laetitia 2012 La Colline Single Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-2012-colline-single-vineyard-pinot-noir-central-coast-arroyo-grande-valley/,Pinot Noir,2012,Laetitia 14.4,White,US,"This classic Chardonnay brims in lemon chiffon, stony minerality and luscious pear. The complex, soft, supple layers continue to surprise in the glass, teasing the palate with unexpected notes of nutmeg and Tahitian vanilla.",Allen Vineyard,55,95,California,Sonoma,Russian River Valley,Williams Selyem 2012 Allen Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-allen-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Williams Selyem ,Red,France,"94–96. Barrel Sample. Ripe, smooth and with a velvety texture, this is a superrich, over-the-top wine. It is opulent and generous in warm red-plum flavors. The freshness is slow to come through this weighty wine.",Barrel Sample,,95,Bordeaux,Pomerol,,Château Pétrus 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-petrus-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Pétrus ,Red,France,"94–96. Barrel Sample. This is a ripe wine made from rich grapes, although it also has a good sense of structure and even restraint. It does have freshness that allows the wine to have great lift through the close. There is also a solid, dark character that continues through to the dry finish.",Barrel Sample,,95,Bordeaux,Saint-Émilion,,Château Pavie 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-pavie-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Pavie 15,Red,Italy,"Layered fragrances suggest perfumed berry, orange zest, crushed wild flower, baking spice and tobacco. The smooth, full-bodied palate delivers a great depth of flavors that include creamy cherry, juicy raspberry, thyme, mint, cocoa and energizing mineral. It's superbly balanced with fresh acidity and velvety tannins. Drink 2015–2024.",Contrada P,80,95,Sicily & Sardinia,Terre Siciliane,,Passopisciaro 2012 Contrada P Nerello Mascalese (Terre Siciliane),https://www.winemag.com/buying-guide/passopisciaro-2012-contrada-p-italian-red-nerello-mascalese-terre-siciliane/,Nerello Mascalese,2012,Passopisciaro ,Red,France,"94–96. Barrel Sample. Ripe and smoky, this is a generous, full-bodied wine. Its structure is buried deep in the powerful ripe berry and plum fruits. It is destined for richness, opulence and power in the future.",Barrel Sample,,95,Bordeaux,Pomerol,,Château Trotanoy 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-trotanoy-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Trotanoy ,Red,France,"94–96. Barrel Sample. This wine is packed with black fruit notes as well as ample acidity. The texture is so sumptuous that the tannins are way in the background. The wine, serious and dense, has weight and richness without ever becoming too much.",Barrel Sample,,95,Bordeaux,Saint-Estèphe,,Château Calon Ségur 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-calon-segur-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Calon Ségur ,Dessert,France,"94–96. Barrel Sample. Lime and ripe pear tones are made richer by the yellow fruits that power out of this wine. Showing nice weight and freshness, this wine will be powerful and hugely concentrated.",Barrel Sample,,95,Bordeaux,Sauternes,,Château Lafaurie-Peyraguey 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-lafaurie-peyraguey-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Lafaurie-Peyraguey 14,White,France,"This is a sweet Gewurztraminer, almost a dessert style. The name comes from a title whose origins date back to the Dark Ages in Europe. The wine is rich, now fully matured, a wonderful medley of ripe fruits, honey and spice. Layers of flavors are interspersed with acidity that lifts the wine. It's opulent, delicious and ready to drink.",Cuvée des Seigneurs de Ribeaupierre,59,95,Alsace,Alsace,,Trimbach 2008 Cuvée des Seigneurs de Ribeaupierre Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/trimbach-2008-cuvee-seigneurs-ribeaupierre-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2008,Trimbach 13.8,Red,US,"This vineyard-designated wine reflects its sense of place remarkably well, offering tight dark cherry and blueberry around a strong character of wild earth, tea and herb. High in acidity and minerality, and yet powerfully understated, it's gorgeously drinkable now but will gain further complexity through 2022.",Hirsch Vineyard,78,95,California,Sonoma,Sonoma Coast,Williams Selyem 2012 Hirsch Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2012-hirsch-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Williams Selyem 14.5,White,US,"This marks the debut of the Ramos Vineyard Chardonnay, inspired by a high-elevation site planted in 2001 by the late Bob Sessions and Jose Ramos, now director of vineyard operations. The wine paints a portrait of high-toned, elegant minerality accented by peach and lithe lemon. Capable of aging, it dances in acidity, with just a hint of caramel-vanilla on the finish. Made in tiny quantities, it's worth desperately seeking out.",Ramos Vineyard,78,95,California,Sonoma,Sonoma Valley,Hanzell 2012 Ramos Vineyard Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/hanzell-2012-ramos-vineyard-chardonnay-sonoma-valley/,Chardonnay,2012,Hanzell ,Red,France,"94–96. Barrel Sample. This wine has the finest, dusty tannins that float through the structure. Don't be deceived, though—this rich, sophisticated wine will age very well, thanks to its weight and power. It also has poised elegance that is so stylish and already attractive.",Barrel Sample,,95,Bordeaux,Pauillac,,Château Pichon Longueville 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Pichon Longueville ,Red,France,"94–96. Barrel Sample. Pure Cabernet flavors are right at the front of this wine. It has fragrant fruitiness, with layers of black currant and fresh, juicy acidity on the palate. It's a bright wine, with just a touch of smoky wood flavors at the end.",Barrel Sample,,95,Bordeaux,Pauillac,,Château Lynch-Bages 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-lynch-bages-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Lynch-Bages ,Red,France,"94–96. Barrel Sample. Rich and generous, this is a rounded, open expression of ripe Merlot. It is big and fruity, with just enough acidity to keep all the richness in order. It is going to be a very fine yet full wine.",Barrel Sample,,95,Bordeaux,Pomerol,,Château la Fleur-Pétrus 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-fleur-petrus-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château la Fleur-Pétrus ,Red,France,"94–96. Barrel Sample. The wine has big tannins and big fruits to match them, which should result in a wine that will age very well. It is rich and exuberant in ripe black fruits and opulence.",Barrel Sample,,95,Bordeaux,Pomerol,,Château Hosanna 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-hosanna-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Hosanna 13.9,Red,US,"Fresh-picked Bing cherry delights on the initial entry into this silky Pinot, sourced from a long-famous site in the heart of the Russian River. Medium-bodied and nicely structured, it offers ample concentration around a core of elegance, with a lingering finish of vibrant cherry. Enjoy through 2022.",Rochioli Riverblock Vineyard,79,95,California,Sonoma,Russian River Valley,Williams Selyem 2012 Rochioli Riverblock Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-rochioli-riverblock-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Williams Selyem 12,White,Germany,"Keller's Grosses Gewächs offerings are hard to come by, even in Germany, but the von der Fels offers GG quality fruit at a markedly gentle price. Orchestral in complexity, it's dry, yet plump with stone fruit and a cashew-nut richness. Taut with acidity, it maintains a dancing, shimmering vitality throughout. It's stunning already, but sure to gain power and density from 2020 on.",von der Fels,,95,Rheinhessen,,,Weingut Keller 2013 von der Fels Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-keller-2013-von-der-fels-riesling-rheinhessen/,Riesling,2013,Weingut Keller ,Red,France,"94–96. Barrel Sample. This is a rich, powerful and classically ripe wine. Full on the palate, it has a strong structure that is balanced by generous black fruits. There is just a hint of wood at the moment, but it's the fruit concentration that really sings.",Barrel Sample,,95,Bordeaux,Saint-Émilion,,Vieux Château Mazerat 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/vieux-chateau-mazerat-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Vieux Château Mazerat 14.6,Red,US,"Homer is the estate reserve, wood-tank fermented and blended from the winemaker's best barrels. Aromatic and toasty, it takes many hours to open fully, revealing a dense core of ripe cherry fruit wrapped in a mélange of tasty, toasty barrel flavors. Along with the gorgeous fruit comes a cavalcade of chocolate, caramel and buttered nuts. Drink now through 2020.",Shea Vineyard Homer,86,95,Oregon,Willamette Valley,Willamette Valley,Shea 2012 Shea Vineyard Homer Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2012-vineyard-homer-pinot-noir-willamette-valley/,Pinot Noir,2012,Shea 14.1,Red,US,"Silky on the palate, this offers exotic aromas of orange blossom and spicy cardamom. Juicy in fresh cherry, it combines structured elegance and plenty of power, amid a mouthwatering quality that's seductively delicious and yet just begs the question of how much more nuanced the flavors will be in time. Drink through 2022.",Williams Selyem Estate Vineyard,105,95,California,Sonoma,Russian River Valley,Williams Selyem 2012 Williams Selyem Estate Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-selyem-estate-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Williams Selyem 15.5,Red,Italy,"Aromas of rose petal, perfumed berry and exotic spice lead the nose. It's radiant, with wonderful intensity and elegance, delivering ripe red cherry, raspberry compote, mineral, licorice, baking spice and a hint of mint alongside a backbone of firm, fine-grained tannins and edgy acidity. Despite the full structure and youthful tension, it has a remarkably silky, supple texture. Drink 2018–2032.",Contrada R,60,95,Sicily & Sardinia,Terre Siciliane,,Passopisciaro 2012 Contrada R Nerello Mascalese (Terre Siciliane),https://www.winemag.com/buying-guide/passopisciaro-2012-contrada-r-italian-red-nerello-mascalese-terre-siciliane/,Nerello Mascalese,2012,Passopisciaro 14.1,White,US,"This reserve-level cuvée has been made since 2004, but in severely limited amounts. A mix of one-third new, one-third once-used and one-third neutral oak barrels aged the blend. Rich, tight and sappy, it shows generous ripe stone and tropical fruits, along with rich layers of butterscotch and toast. Drink now through 2025.",Édition Limitée,65,95,Oregon,Willamette Valley,Dundee Hills,Domaine Drouhin Oregon 2012 Édition Limitée Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-drouhin-oregon-2012-edition-limitee-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,Domaine Drouhin Oregon ,Dessert,France,"94–96. Barrel Sample. While the texture is rich, the flavors are muted at this stage. It does have an opulent character that will develop to give ripe yellow fruit tones. Rich in nature, a vein of acidity runs under all this concentration. It will need time to develop and will age slowly.",Barrel Sample,,95,Bordeaux,Barsac,,Château Doisy-Védrines 2014 Barrel Sample (Barsac),https://www.winemag.com/buying-guide/chateau-doisy-vedrines-2014-barrel-sample-white-barsac/,Bordeaux-style White Blend,2014,Château Doisy-Védrines ,Dessert,France,"94–96. Barrel Sample. Showing wonderful concentration of fine honey and botrytis, this is a forward wine. Fine acidity frames layers of marmalade, tangerine and lime tones. This will develop slowly and richly.",Barrel Sample,,95,Bordeaux,Sauternes,,Château de Rayne Vigneau 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-rayne-vigneau-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château de Rayne Vigneau 14.8,Red,US,"Full-bodied and exuberant in lush tannins, this black Shiraz is concentrated and rich in hearty leather, espresso and black tea yet buoyed by lively acidity and beautiful streaks of black and white pepper. Enjoy now or through 2021.",Signature Series,74,95,California,Napa,Napa Valley,Darioush 2011 Signature Series Shiraz (Napa Valley),https://www.winemag.com/buying-guide/darioush-2011-signature-series-shiraz-syrah-shiraz-napa-valley/,Shiraz,2011,Darioush 14.5,White,US,"Those who think they prefer anything but Chardonnay may be convinced otherwise with this wine. It is so powerfully evocative in crisply rendered Meyer lemon and tangerine notes, with aromas of fresh white flowers teasing provocatively on the nose. Seamless and seductively bright in acidity, it glides down the palate, hinting at a richness that never becomes overdone.",Drake Estate Vineyard,65,96,California,Sonoma,Russian River Valley,Williams Selyem 2012 Drake Estate Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-drake-estate-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Williams Selyem ,Dessert,France,"95–97. Barrel Sample. Piled with richness and weight, this wine is ripe with honey flavors. The opulence is balanced by a line of acidity and brings the wine to a fine conclusion showing beautiful freshness and intensity.",Barrel Sample,,96,Bordeaux,Sauternes,,Château Rieussec 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-rieussec-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Rieussec ,Red,France,"95–97. Barrel Sample. This is a hugely structured wine, almost severe in a way that is typical of this estate. It has power and concentration, with intense fruitiness and a rich, generous texture. The finish is fresh and lingering.",Barrel Sample,,96,Bordeaux,Saint-Estèphe,,Château Montrose 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-montrose-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Montrose ,Dessert,France,"95–97. Barrel Sample. The wine shows intensity and concentration, offering ripe yellow fruits and honeyed sweetness tempered by boytritis. Initially, it seems to be all sweetness, then that essential acidity creeps in with the wonderful freshness of squeezed lemon.",Barrel Sample,,96,Bordeaux,Sauternes,,Château la Tour Blanche 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-la-tour-blanche-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château la Tour Blanche ,Red,France,"95–97. Barrel Sample. This is a powerful wine for the year, solid and structured. The structure is reinforced by swathes of dark, brooding fruits. With all this weight, it is good to find it also has style and just the right amount of freshness.",Barrel Sample,,96,Bordeaux,Saint-Émilion,,Château Valandraud 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-valandraud-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Valandraud ,Red,France,"95–97. Barrel Sample. Profiting from a superb year for Cabernet Franc, this wine has a wonderful perfumed character of exceptional black fruits. The wine is laced with tannins that flow strongly through the wine. It is serious, complex and ageworthy.",Barrel Sample,,96,Bordeaux,Saint-Émilion,,Le Dôme 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/le-dome-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Le Dôme ,Red,France,"95–97. Barrel Sample. This wine showcases the balanced combination of power and elegance that's commonly associated with the property. It also has fresh acidity, complex tannins and a dense, dark structure full of black currant fruitiness. It is certain to age over the long term.",Barrel Sample,,96,Bordeaux,Saint-Julien,,Château Ducru Beaucaillou 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-ducru-beaucaillou-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Ducru Beaucaillou ,Red,France,"95–97. Barrel Sample. Structured and stylish, with delicious berry fruits, this wine shows the great progress at this château. It is rich while having fine tannins and intense acidity. It is going to age well over many years.",Barrel Sample,,96,Bordeaux,Saint-Émilion,,Château Bélair-Monange 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-belair-monange-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Bélair-Monange ,Dessert,France,"95–97. Barrel Sample. This wine shows great concentration, with rich honey and botrytis tones, leading to ripe apricot and peach. It's opulent and powerful character completely takes hold of the palate, yet by the end, lively acidity kicks in.",Barrel Sample,,96,Bordeaux,Sauternes,,Château Suduiraut 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-suduiraut-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Suduiraut ,Dessert,France,"95–97. Barrel Sample. It takes time for this wine to reveal itself, eventually showing power and grace, with great concentration and contrasting freshness. From stone fruit to tropical fruit, an entire range of flavors appear on the rich palate, creating an opulent wine balanced by fresh acidity.",Barrel Sample,,96,Bordeaux,Sauternes,,Château Rabaud-Promis 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-rabaud-promis-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Rabaud-Promis 13.9,Red,US,"A block selection, this most rare offering from DDO has rippingly good aromatics, intense and complex, with dusty, dreamy spices wrapped around a seamless mix of berry, earth and herbal components. The somewhat gritty texture gives it muscle and length, and the overall complexity suggests it can age for up to a quarter century. Drink now through 2035.",Édition Limitée,85,96,Oregon,Willamette Valley,Dundee Hills,Domaine Drouhin Oregon 2011 Édition Limitée Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-drouhin-oregon-2011-edition-limitee-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2011,Domaine Drouhin Oregon ,Red,France,"95–97. Barrel Sample. This wine has spice and fresh fruit aromas, which translate on the palate into intense blackberry and wood tastes. It is firmly structured, with a dry core and medium-plus concentration. It promises a long life ahead.",Barrel Sample,,96,Bordeaux,Saint-Julien,,Château Léoville Barton 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-barton-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Léoville Barton 14.5,White,France,"With its strongly mineral-textured base, this is a complex, impressive wine. It has fruit weight with lychees, mangos and spiced pears along with acidity that gives the wine just the lift it needs. Power and style go hand-in-hand in this wine. Drink from 2019.",Clos Saint Urbain Rangen de Thann Grand Cru,120,96,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Clos Saint Urbain Rangen de Thann Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-clos-saint-urbain-rangen-thann-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Zind-Humbrecht 14.8,Red,US,"Sanguine and brooding in dense layers of juicy black fruit, leather and tobacco, this is classic Napa Valley Cabernet with an elegance at its core, that's also seamless, complex and age-worthy. From relatively cooler sites in Oak Knoll and Mount Veeder, and a cooler year too, this vintage sings for this producer, showing balance and power in equal measure.",Signature Series,95,96,California,Napa,Napa Valley,Darioush 2011 Signature Series Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/darioush-2011-signature-series-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Darioush ,Red,France,"96–98. Barrel Sample. This is a perfumed, refined wine, with a beautiful structure. There is intense acidity and fine, dusty tannins that are balanced by red fruit tones and elegance at the end.",Barrel Sample,,97,Bordeaux,Pomerol,,Vieux Château Certan 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/vieux-chateau-certan-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Vieux Château Certan 14.5,Red,Spain,"Gorgeous aromas of toasty oak, wood smoke, minerals and layered black fruits feed into a concentrated, thick palate that demands a knife and fork for dissection. Flavors of toast, vanilla bean, woodspice, bacon, mint and blackberry are lush. Give this beauty another couple of years, then drink through 2022.",Malleolus de Valderramiro,150,97,Northern Spain,Ribera del Duero,,Emilio Moro 2010 Malleolus de Valderramiro (Ribera del Duero),https://www.winemag.com/buying-guide/emilio-moro-2010-malleolus-valderramiro-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2010,Emilio Moro ,Red,France,"96–98. Barrel Sample. This wine has great tension, with an almost mineral character. The ripe black fruits are complemented by ample acidity, with a stylish structure and enormous aging potential.",Barrel Sample,,97,Bordeaux,Saint-Émilion,,Château Cheval Blanc 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cheval-blanc-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Cheval Blanc ,Red,France,"96–98. Barrel Sample. A very firm, dark structure sustains the ripe, bold flavors of black plums and rich berries. The wine has a structured, concentrated background that shows a new, more subtle direction in contrast with the winery's previously showy style.",Barrel Sample,,97,Bordeaux,Saint-Estèphe,,Château Cos d'Estournel 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-cos-destournel-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Cos d'Estournel ,Red,France,"96–98. Barrel Sample. With 60% of Cabernet Franc in the blend, this wine benefits from one of the best years for this varietal. It has intense perfumes as well as immense concentration and structure. The tannins are fine, never too dry and held up by ample acidity. It will age well and long.",Barrel Sample,,97,Bordeaux,Saint-Émilion,,Château Ausone 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-ausone-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Ausone ,Red,France,"96–98. Barrel Sample. This is a highly aromatic wine, with a superbly dense structure and firm, brooding tanning. On top of the drying tannins are finely polished fruit, followed by a fresh, vibrant finish. Overall, it boasts a great combination of structure and fruit.",Barrel Sample,,97,Bordeaux,Pauillac,,Château Mouton Rothschild 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Mouton Rothschild ,Red,France,"96–98. Barrel Sample. This is a sophisticated wine, already one of the stars of the vintage. It has a concentrated color and serious tannins that are presented in a stylish package of smooth, polished fruitiness and ample acidity. It is certainly for long-term aging.",Barrel Sample,,97,Bordeaux,Saint-Julien,,Château Léoville Las Cases 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-las-cases-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Léoville Las Cases 13.9,Red,US,"This is beautifully lilting in preciously defined aromas of rose petal and wild strawberry. From there, it's all subtlety and ethereal elegance. The wine is restrained, nurtured in a basket of nutmeg and graham cracker, as well as freshly packed mushroomy earth. This wine is a stunner right out of the glass, but is sure to continue its fine course through 2022–2025.",Bucher Vineyard,59,97,California,Sonoma,Russian River Valley,Williams Selyem 2012 Bucher Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-bucher-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Williams Selyem ,Dessert,France,"96–98. Barrel Sample. Aromatic with the a note of wildflower honey, the palate brings white fruit flavors and rich botrytis power. The midpalate is densely concentrated with fruit tones, yet lightened by a vein of acidity.",Barrel Sample,,97,Bordeaux,Barsac,,Château Coutet 2014 Barrel Sample (Barsac),https://www.winemag.com/buying-guide/chateau-coutet-2014-barrel-sample-white-barsac/,Bordeaux-style White Blend,2014,Château Coutet ,Red,France,"96–98. Barrel Sample. This is a beautifully perfumed wine that shows style and elegance as well as rich, weighty blackberry fruit. The blend's 50% Cabernet Franc gives tense, dark structure as well as aromatic character. It is a big wine, but with freshness and style.",Barrel Sample,,97,Bordeaux,Saint-Émilion,,Château Angélus 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-angelus-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Angélus ,Dessert,France,"97–99. Barrel Sample. Apricot tones with lively acidity give this rich wine a vein of freshness. Pear and white peach notes offer weight, while a lime backbone brings levity. There is a richness from the botrytis that is lifted by this wines delicious freshness.",Barrel Sample,,98,Bordeaux,Sauternes,,Château d'Yquem 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-dyquem-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château d'Yquem ,Red,France,"97–99. Barrel Sample. A great wine, this Lafite has great power and richness as well as a wonderfully elegant touch. It is dark and brooding on the one hand and fresh in black currant fruit on the other. Woody tones support the superb fruits and complement the texture.",Barrel Sample,,98,Bordeaux,Pauillac,,Château Lafite Rothschild 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-lafite-rothschild-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Lafite Rothschild 12.5,White,Spain,"By nature Albariño doesn't last long, and this is well past its prime. Chunky, mealy, soft aromas announce a fleshy, low-pulse palate with mealy peach flavors and no finish.",,15,81,Galicia,Rías Baixas,,Corazón Verde 2012 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/corazon-verde-2012-albarino-rias-baixas/,Albariño,2012,Corazón Verde 13.5,Rose,Spain,"Funky aromas of gumdrop and stale fruit are none too appealing. This lacks definition on the palate, while flavors of melon, candied berry and cotton candy are muddled. The finish lacks crispness.",Agostón Garnacha-Cabernet,13,81,Northern Spain,Cariñena,,Bodegas Paniza 2013 Agostón Garnacha-Cabernet Rosé (Cariñena),https://www.winemag.com/buying-guide/bodegas-paniza-2013-agoston-garnacha-cabernet-rose-carinena/,Rosé,2013,Bodegas Paniza 12.5,Red,Spain,"Raspberry and plum aromas lead to a jammy, pruny palate with no structure. Prune, raisin and carob flavors finish flaccid and not fresh.",Crianza,5,81,Levante,Utiel-Requena,,Viña Decana 2010 Crianza Tempranillo (Utiel-Requena),https://www.winemag.com/buying-guide/vina-decana-2010-crianza-tempranillo-utiel-requena/,Tempranillo,2010,Viña Decana 13.5,Red,Argentina,"Light prune aromas signify a wine on the cusp. Astringent and rubbery in the mouth, this is raw in feel and tastes raisiny and like briary raspberry.",Malbec-Merlot-Cabernet Sauvignon,19,81,Mendoza Province,Agrelo,,Trapezio 2010 Malbec-Merlot-Cabernet Sauvignon Red (Agrelo),https://www.winemag.com/buying-guide/trapezio-2010-malbec-merlot-cabernet-sauvignon-red-agrelo/,Bordeaux-style Red Blend,2010,Trapezio 13.6,White,US,"This is a basic white wine with a few quirks. It smells floral and appley, and tastes quite dry and a bit sharp while carrying a candylike marshmallow note.",,10,81,California,California Other,California,Alias 2013 Chardonnay (California),https://www.winemag.com/buying-guide/alias-2013-chardonnay-other/,Chardonnay,2013,Alias 13,Red,US,"This wine offers a somewhat untoward combination of herbs, nori, tire rubber and blue fruit. Flavors are sharp-edged backed by chalky tannins.",,11,82,Washington,Columbia Valley,Columbia Valley (WA),Two Ponds 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/two-ponds-2012-merlot-columbia-valley-wa/,Merlot,2012,Two Ponds 13.5,Red,Spain,"Grassy aromas mix with whiffs of red licorice candy and cinnamon to create an odd nose. Hard on the palate, this blend tastes of rubbery plum and pepper, with a minty, green finish closing it out.",Agostón,13,82,Northern Spain,Cariñena,,Bodegas Paniza 2013 Agostón Tempranillo-Cabernet Sauvignon (Cariñena),https://www.winemag.com/buying-guide/bodegas-paniza-2013-agoston-red-blend-tempranillo-cabernet-sauvignon-carinena/,Tempranillo-Cabernet Sauvignon,2013,Bodegas Paniza 13.5,Red,Spain,"Syrupy red-berry and cherry aromas are medicinal, while the mouthfeel on this blend is hard and abrasive. Berry and herbal flavors are on the sour side, while the finish does nothing to bring this around.",Agostón,13,82,Northern Spain,Cariñena,,Bodegas Paniza 2013 Agostón Garnacha-Syrah (Cariñena),https://www.winemag.com/buying-guide/bodegas-paniza-2013-agoston-red-blend-garnacha-syrah-carinena/,Garnacha-Syrah,2013,Bodegas Paniza 14,Red,Argentina,"Roasted, barnyard, leathery aromas of lemony oak and tomato are far from ideal. This has a scratchy, tartaric feel to it, while herbal raspberry flavors are backed by a mulchy aftertaste. It's stewed on the finish and weedy.",Callejon del Crimen Barrel Selection,24,82,Mendoza Province,Uco Valley,,Finca La Luz 2013 Callejon del Crimen Barrel Selection Malbec (Uco Valley),https://www.winemag.com/buying-guide/finca-luz-2013-callejon-crimen-barrel-selection-malbec-uco-valley/,Malbec,2013,Finca La Luz 13.5,Red,US,"The bringing-together of 60% Cabernet Sauvignon, 30% Merlot and 10% Sangiovese is rough, coming off as dry, smoky and a tad odd on the palate, the fruit hidden from sight.",Convivio,15,82,California,Sonoma,Alexander Valley,Field Stone 2012 Convivio Red (Alexander Valley),https://www.winemag.com/buying-guide/field-stone-2012-convivio-red-sonoma-alexander-valley/,Red Blend,2012,Field Stone 13.7,White,US,"Aromas on this wine are faint with notes of soda water, vanilla and peach. The stone-fruit flavors seem washed out and dilute.",,18,82,Washington,Columbia Valley,Columbia Valley (WA),Cascade Ridge 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cascade-ridge-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Cascade Ridge 12.1,White,US,"Notes of ash partner with white pepper, herbs and peach. This wine is very light in style without the concentration to stand it up.",Reserve,16,82,Idaho,,,Fujishin 2013 Reserve Viognier,https://www.winemag.com/buying-guide/fujishin-2013-reserve-viognier-snake-river-valley/,Viognier,2013,Fujishin 14.2,Red,US,"This wine is aromatically untoward, with notes of green herbs, bell pepper, dried tobacco and black pepper. The flavors are silky in feel and show decent concentration along with tart acids.",,22,82,Idaho,,,Fujishin 2012 Mourvèdre,https://www.winemag.com/buying-guide/fujishin-2012-mourvedre-snake-river-valley/,Mourvèdre,2012,Fujishin 13,White,Argentina,Flower and hay aromas lead to simple pear and spice flavors in this basic white. Mild woody notes show on the finish. Drink now.,Wise Ass,14,82,Mendoza Province,Maipú,,Finca Los Olmos 2014 Wise Ass Chardonnay (Maipú),https://www.winemag.com/buying-guide/finca-los-olmos-2014-wise-ass-chardonnay-maipu/,Chardonnay,2014,Finca Los Olmos 14.5,Red,US,"Half Merlot, the rest a mix of Petite Sirah and Syrah, this has a bell pepper and jalapeño greenness that can't be avoided in aroma or taste. From there, the wine seems diluted yet finishes with a hit of heat.",Red Over Heels,25,82,California,Napa,Napa County,Orpheus 2010 Red Over Heels Red (Napa County),https://www.winemag.com/buying-guide/orpheus-2010-red-over-heels-napa-county/,Red Blend,2010,Orpheus 14,Red,Spain,"Oaky aromas of maple and molasses are overriding and ponderous. In the mouth, this is tannic and punishing. Flavors of coconut and chocolate are overly dominant, leaving nothing but candied stickiness and wood resin on the finish.",Reserva,19,82,Northern Spain,Rioja,,Larchago 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/larchago-2009-reserva-tempranillo-rioja/,Tempranillo,2009,Larchago 13.4,White,US,Barrel notes of burnt popcorn and char overtake any varietal aromas on this wine. Flavors seem quite light accented by a lightly creamy feel.,Brothers Reserve Chardonnay Copeland Vineyard,55,82,Washington,Columbia Valley,Rattlesnake Hills,Two Mountain 2011 Brothers Reserve Chardonnay Copeland Vineyard Chardonnay (Rattlesnake Hills),https://www.winemag.com/buying-guide/two-mountain-2011-brothers-reserve-chardonnay-copeland-vineyard-columbia-valley-rattlesnake-hills/,Chardonnay,2011,Two Mountain 13.9,Red,US,"A blend of Cabernet Sauvignon (40%), Merlot (35%), Syrah (22%) and Carmenère, this offers aromas of green tea, sawdust, blueberry and barnyard. The flavors are tangy and elegant in style.",Serenade,19,82,Washington,Columbia Valley,Columbia Valley (WA),Northwest Cellars 2012 Serenade Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northwest-cellars-2012-serenade-red-columbia-valley-wa/,Red Blend,2012,Northwest Cellars 14.1,Red,US,"This unusual wine displays notes of cigar box, strong green herbs and woodspice. It drinks on the lighter side of medium bodied with coffee and nori flavors and a smoke-filled finish.",,22,82,Idaho,,,Fujishin 2012 Tempranillo,https://www.winemag.com/buying-guide/fujishin-2012-tempranillo-snake-river-valley/,Tempranillo,2012,Fujishin 14.7,Red,US,"This lightly volatile wine shows notes of cherry cola, dried fruit and woodspice. It doesn't drink entirely dry with the alcohol riding high on the medicine-cabinet flavors.",,65,83,Washington,Columbia Valley,Wahluke Slope,Stina's 2012 Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/stinas-2012-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2012,Stina's 12,White,US,"Intensely smoky aromas seep through the palate of this unusual Chardonnay. Fresh apple and lemon flavors are pleasant, but overwhelmed by savory nut and smoke tones.",Barrel Fermented,18,83,New York,Finger Lakes,Finger Lakes,Serenity 2013 Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/serenity-2013-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2013,Serenity 13,White,US,This lightly aromatic wine offers notes of herbs and kiwi. The flavors and acid seem dilute.,Wise Guy,10,83,Washington,Columbia Valley,Columbia Valley (WA),Corvidae 2013 Wise Guy Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/corvidae-2013-wise-guy-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Corvidae 13,Red,France,The wine is stalky with a green element that suggests underripe fruit. Black currant competes with burnt flavors that will soften as the wine ages. Drink from 2017.,,19,83,Bordeaux,Médoc,,Château Fleur la Mothe 2012 Médoc,https://www.winemag.com/buying-guide/chateau-fleur-mothe-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Fleur la Mothe 13,Red,Spain,"Wiry, narrow aromas of red fruits and bell pepper lead to a grabby, tight palate. Flavors of spicy plum and green herbs are slightly bitter, while the finish feels raw and tannic.",Castillo Ducay,9,83,Northern Spain,Cariñena,,Bodegas San Valero 2013 Castillo Ducay Red (Cariñena),https://www.winemag.com/buying-guide/bodegas-san-valero-2013-castillo-ducay-red-carinena/,Red Blend,2013,Bodegas San Valero 13.5,White,US,"With very neutral aromas and flavors, this medium-bodied and reasonably crisp wine will be fine for everyday meals. Made from 60% Chardonnay and 40% Viognier, it is quiet and subdued. .",Ringer,10,83,California,North Coast,North Coast,Avelina 2012 Ringer White (North Coast),https://www.winemag.com/buying-guide/avelina-2012-ringer-white-north-coast/,White Blend,2012,Avelina 14,Red,Spain,"Dense, roasted, earthy aromas start with tomato and fall off to raisiny and overripe. A chunky, flabbby, raisiny palate follows suit, while raisin and fruit-cake flavors maintain this wine's soft, overripe character.",Reserva,19,83,Northern Spain,Rioja,,Lágrimas de Maria 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/lagrimas-maria-2009-reserva-tempranillo-rioja/,Tempranillo,2009,Lágrimas de Maria 14.8,Red,US,"Aromatically unusual, this suggests raspberry jam, purple flowers, orange peel and manure. Flavors are tangy and almost seem to have a light spritz.",Upland Vineyards,30,83,Washington,Columbia Valley,Snipes Mountain,Burnt Bridge 2012 Upland Vineyards Grenache (Snipes Mountain),https://www.winemag.com/buying-guide/burnt-bridge-2012-upland-grenache-columbia-valley-snipes-mountain/,Grenache,2012,Burnt Bridge 13.9,White,US,"The producer takes a hands-off approach to its wines. In this case the tactic may not have paid off, the wine muted, dull and slightly sour. The acidity veers in the wrong direction vis-a-vis the fruit, which suggests tart green apple and lemon.",,16,83,California,Sonoma,Russian River Valley,Buehler 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/buehler-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Buehler 13,Rose,Spain,"Dusty, candied aromas of raspberry and stone fruits aren't all that fresh or defined. This has a grabby, citric feel and briny red-fruit flavors that are echoed on a full, chunky finish.",,15,83,Northern Spain,Ribera del Duero,,Roquesán 2013 Rosado (Ribera del Duero),https://www.winemag.com/buying-guide/roquesan-2013-rose-rosado-ribera-duero/,Rosado,2013,Roquesán 13.5,Red,France,"This has plenty of tannins, but seems thin on the fruit. It gives an unbalanced wine that should have filled out by now. The texture is extracted with a hard edge.",,25,83,Bordeaux,Saint-Émilion,,Château Vieux Peyrouquet 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-vieux-peyrouquet-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Vieux Peyrouquet 13.8,Red,Argentina,"Candied red-fruit aromas are thin and limited. This is edgy, rubbery and tannic in feel, with rudimentary raspberry and red-plum flavors. A juicy finish is lean and tastes medicinal.",Callejon del Crimen Estate,22,83,Mendoza Province,Uco Valley,,Finca La Luz 2013 Callejon del Crimen Estate Malbec (Uco Valley),https://www.winemag.com/buying-guide/finca-luz-2013-callejon-crimen-estate-malbec-uco-valley/,Malbec,2013,Finca La Luz 12.5,White,Spain,"Aromas of canned peaches and children's vitamins lack appeal. This feels fleshy and far from precise, with a mix of oxidized white-fruit and bitter flavors that leads to a mealy finish.",,18,83,Galicia,Rías Baixas,,Eterna Juventud 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/eterna-juventud-2013-albarino-rias-baixas/,Albariño,2013,Eterna Juventud 13.5,Red,Argentina,"Cherry, dry spice and leather aromas are detectable on an otherwise lean and dilute nose. Like the bouquet, the palate on this basic Malbec is thin. Flavors of generic berry fruits finish earthy and scratchy.",,,83,Mendoza Province,Mendoza,,Cascada Peak 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/cascada-peak-2012-malbec-mendoza/,Malbec,2012,Cascada Peak 13.8,White,US,"This has an apple-cider aroma, red-apple flavors and a rounded texture. Medium-bodied, it is soft, tastes mellow and almost sleepy in personality.",The Other,13,83,California,Central Valley,Lodi,Peirano 2011 The Other White (Lodi),https://www.winemag.com/buying-guide/peirano-2011-the-other-white-lodi-205774/,White Blend,2011,Peirano 14.6,Red,US,"This blend offers notes of bell pepper, dried tobacco and blue fruit. The plum, medicine cabinet and savory flavors are sweet with a sharp finish.",,22,83,Idaho,,,Fujishin 2012 Red,https://www.winemag.com/buying-guide/fujishin-2012-red-snake-river-valley/,Red Blend,2012,Fujishin 15,Red,Spain,"This brawny, heavy Monastrell opens with sketchy, murky aromas of stewed, herbal berry fruits, while the palate is oaky and resiny. Baked, burnt berry flavors mixed with heavy doses of hickory and clove finish bitter and outright woody.",,16,83,Levante,Jumilla,,Juan Gil 2012 Monastrell (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2012-mourvedre-monastrell-jumilla/,Monastrell,2012,Juan Gil 13.7,Red,Argentina,"This overoaked Malbec smells almost entirely of clove and chocolate. It's bulky and creamy in feel, with bland, stewy berry flavors and a blanket of oaky clove. Oak spice and heat control the finish.",Gran Selección,30,83,Mendoza Province,Mendoza,,Viña Palaciega 2013 Gran Selección Malbec (Mendoza),https://www.winemag.com/buying-guide/vina-palaciega-2013-gran-seleccion-malbec-mendoza/,Malbec,2013,Viña Palaciega 13,Red,Spain,"Stalky aromas are dry and suggestive of animal hide. A level mouthfeel and elastic tannins allow for earthy, floral raspberry and plum flavors to do well despite a weedy element. Floral notes and herbal flavors mark the finish.",Reserva,15,83,Central Spain,Valdepeñas,,Viña Albali 2010 Reserva Tempranillo (Valdepeñas),https://www.winemag.com/buying-guide/vina-albali-2010-reserva-tempranillo-valdepenas/,Tempranillo,2010,Viña Albali 13.7,Red,US,"Damp, mushroomy earth hogs the aromatic profile of this 50% Cabernet Sauvignon, 29% Merlot and 21% Cabernet Franc, which tenaciously holds to the eucalyptus and cedar parts of its character. Somewhat diluted on the palate, it finishes slightly bitter and green.",,25,83,California,Napa,Napa Valley,Truth 2012 Red (Napa Valley),https://www.winemag.com/buying-guide/truth-2012-red-napa-valley/,Bordeaux-style Red Blend,2012,Truth 13.5,White,US,"It's odd to find reductive elements on a white wine, but this—which comes from a property that's grown grapevines for a century or so—shows an tarry funk on the nose, with crisp pears and honeyed apples slowly emerging. The palate offers stonefruit syrup, honey and poached pears, and also gives off rubbery reductive elements.",,,83,California,Central Coast,Santa Clara Valley,Solis 2013 Fiano (Santa Clara Valley),https://www.winemag.com/buying-guide/solis-2013-italian-white-fiano-central-coast-santa-clara-valley/,Fiano,2013,Solis ,Red,France,"Lean and green, this tight wine is more tannic than fruity. It could soften, although the green flavors won't go away.",,,83,Bordeaux,Médoc,,Château Méric 2012 Médoc,https://www.winemag.com/buying-guide/chateau-meric-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Méric 13.5,Red,France,"Earthy aromas need time to blow away once this is opened. After that, the wine gives lean fruit, a tight and mineral stalkiness and high acidity. Bitter extraction cuts through the wine.",,25,83,Bordeaux,Médoc,,Château Bournac 2012 Médoc,https://www.winemag.com/buying-guide/chateau-bournac-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Bournac 13.9,Red,Argentina,"This is defined by its oak dominance. Aromas of hot wood, vanilla, sawdust and dry, leafy plum set up a resiny, all-wood palate with sharp acidity. Hot, toasty flavors of berry fruits and campfire smoke finish resiny and low on fruit.",Calathus Roble,24,83,Mendoza Province,Uco Valley,,Finca Don Carlos 2012 Calathus Roble Pinot Noir (Uco Valley),https://www.winemag.com/buying-guide/finca-don-carlos-2012-calathus-roble-pinot-noir-uco-valley/,Pinot Noir,2012,Finca Don Carlos 13,Rose,Spain,"Vague cherry and raspberry aromas come with notes of arugula and bell pepper. The palate is adequate but faltering, while flavors of raspberry show a note of jalapeño. The finish feels decent, with flavors that reflect all that came before it.",El Circo Payaso Garnacha,8,83,Northern Spain,Cariñena,,Grandes Vinos y Viñedos 2013 El Circo Payaso Garnacha Rosé (Cariñena),https://www.winemag.com/buying-guide/grandes-vinos-vinedos-2013-el-circo-payaso-garnacha-rose-carinena/,Rosé,2013,Grandes Vinos y Viñedos 12.5,Red,France,"There is probably too much wood aging in this wine. It's still young, but the dominant toastiness gives a burnt character. It has a hard edge, tough and very dry.",Château de Beaulieu,13,83,Bordeaux,Bordeaux Supérieur,,Producta Vignobles 2012 Château de Beaulieu (Bordeaux Supérieur),https://www.winemag.com/buying-guide/producta-vignobles-2012-chateau-beaulieu-red-superieur/,Bordeaux-style Red Blend,2012,Producta Vignobles 13.5,Red,Spain,"Aromas of forced oak and milk chocolate come across as pasty and unnatural. An abrasive, choppy mouthfeel and oaky flavors of creamy berry fruits are adequate at best. This feels scratchy on the finish.",Roble,14,83,Northern Spain,Ribera del Duero,,Condado de Oriza 2012 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/condado-oriza-2012-roble-tempranillo-ribera-duero/,Tempranillo,2012,Condado de Oriza 14.1,Red,US,"A 40% Cabernet Sauvignon blended with 35% Syrah and 25% Merlot, this wine is earthy in a slightly musky way, and herbaceous to the point of green. Astringent tannins round out the picture, which remains a little out of focus on the palate.",Sonoma Cuvée,20,83,California,Sonoma,Sonoma County,Talaria 2012 Sonoma Cuvée Red (Sonoma County),https://www.winemag.com/buying-guide/talaria-2012-sonoma-cuvee-red-sonoma-county/,Red Blend,2012,Talaria 13.7,Red,US,"Strong aromas and flavors of fire-grilled meat make this an unusual red and suggest a good food pairing. It's full bodied, quite tannic and dry, and feels bold in texture while emphasizing herb, earth and olive flavors.",Cinque Terra Vineyard,75,83,California,Central Valley,Lodi,Raffaele Garbarino 2008 Cinque Terra Vineyard Red (Lodi),https://www.winemag.com/buying-guide/raffaele-garbarino-2008-cinque-terra-vineyard-red-central-valley-lodi/,Bordeaux-style Red Blend,2008,Raffaele Garbarino 13.3,White,US,"This aromatically unusual wine offers notes of lees, peach and latex paint. The palate has sweet peach flavors and a creamy feel but the concentration is wanting.",Copeland Vineayard,21,83,Washington,Columbia Valley,Yakima Valley,Two Mountain 2013 Copeland Vineayard Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/two-mountain-2013-copeland-vineayard-chardonnay-columbia-valley-yakima/,Chardonnay,2013,Two Mountain 13,White,US,"This delicate but lively wine has bright minty, leafy, lime and rose petal aromas, plus juicy grapefruit flavors. It is light to medium bodied, fresh, aromatic, slightly sweet and easy to enjoy.",,10,83,California,California Other,California,Kitchen Sink NV White (California),https://www.winemag.com/buying-guide/kitchen-sink-nv-white-california-205763/,White Blend,,Kitchen Sink 12.5,Red,France,"This is a light, obviously wood-aged wine. Black currant fruitiness is right up front along with a spicy, toasty character. That wood will integrate shortly with the acidity to give a fruity, friendly wine.",Château Reynaud Lacoste,12,84,Bordeaux,Bordeaux,,Producta Vignobles 2011 Château Reynaud Lacoste (Bordeaux),https://www.winemag.com/buying-guide/producta-vignobles-2011-chateau-reynaud-lacoste-red-bordeaux/,Bordeaux-style Red Blend,2011,Producta Vignobles 14.3,Red,US,"This 100% varietal wine comes from Coyote Canyon in the Horse Heaven Hills. Despite being aged in only half new French oak, barrel flavors take over with notes of char, coffee grounds and woodspice dominating the silky-smooth cranberry flavors. It brings some appeal but the variety gets lost.",,28,84,Washington,Washington Other,Washington,Trinity Vineyards 2012 Sangiovese (Washington),https://www.winemag.com/buying-guide/trinity-2012-sangiovese-other/,Sangiovese,2012,Trinity Vineyards 13.8,White,US,"This soft creampuff of a wine smells and tastes like pears, butter and vanilla, with a hint of lemon. This has a smooth, rich texture, a bit of sweetness, medium body and a buttery-tasting finish.",The Heritage Collection,13,84,California,Central Valley,Lodi,Peirano 2013 The Heritage Collection Chardonnay (Lodi),https://www.winemag.com/buying-guide/peirano-2013-the-heritage-collection-chardonnay-central-valley-lodi/,Chardonnay,2013,Peirano 14.1,Red,US,"This wine offers green olive, tire rubber and sugared plum. It's elegant in style with lightly sweet blue fruit flavors.",Lenore,13,84,Washington,Columbia Valley,Columbia Valley (WA),Corvidae 2013 Lenore Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/corvidae-2013-lenore-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Corvidae 13,Red,France,"This wine is bottled by the local Médoc cooperative, although it comes from a single estate. With firm tannins and a dense structure, it's austere. The stalky black fruits are only just ripe, giving a green pepper character.",,15,84,Bordeaux,Médoc,,Château Clément Saint-Jean 2012 Médoc,https://www.winemag.com/buying-guide/chateau-clement-saint-jean-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Clément Saint-Jean 13,Red,France,Strong wood aromas continue into the palate of this burnt toast and bitter-chocolate-flavored wine. It is extracted and with a bitter edge. The juiciness from the fruit only emerges slowly and tentatively.,,25,84,Bordeaux,Médoc,,Château La Branne 2012 Médoc,https://www.winemag.com/buying-guide/chateau-branne-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château La Branne 13,Red,France,"Heavy wood aromas lead to a wine that's dominated by burnt wood with only subdued fruit. It's packed with tannins that are tough and extracted, giving a bitter coffee flavor. Although it will soften, the wine will likely keep its dry, tough character.",,40,84,Bordeaux,Margaux,,Château Haut Breton Larigaudière 2012 Margaux,https://www.winemag.com/buying-guide/chateau-haut-breton-larigaudiere-2012-red-margaux/,Bordeaux-style Red Blend,2012,Château Haut Breton Larigaudière 13.5,Red,France,"Gravel and limestone soils provide two different origins for this wine. That said, burnt wood and smoky tannins are the only tastes at the moment. the wine does have enough weight and potential to soften out, so drink from 2017.",,30,84,Bordeaux,Médoc,,Clos du Moulin 2012 Médoc,https://www.winemag.com/buying-guide/clos-moulin-2012-red-medoc/,Bordeaux-style Red Blend,2012,Clos du Moulin 13,Red,France,"The gravel soils of the 51-acre vineyard gives this wine its firm character as well as bringing out the fruitiness. While the wood-aging flavors are still strong, this will soften and round out soon for a fresh, fruity wine.",,,84,Bordeaux,Médoc,,Château Tour Castillon 2012 Médoc,https://www.winemag.com/buying-guide/chateau-tour-castillon-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Tour Castillon 14.8,Red,US,"Aromas jump between ripe plum and a dark earthy character, from graphite to wet slate. There is a quite a lot of zing on the palate, perhaps even a touch of carbonation, with flavors of cola and sassafras settling on a blackberry-juice backbone.",,32,84,California,Central Coast,Paso Robles,Alma Sol 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/alma-sol-2012-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Alma Sol 12,White,US,"A good choice when the wine needs to be a supporting player and not a star, this has neutral aromas, crisp acidity, lemon and cucumber flavors, light body and a texture that smooths out nicely.",,8,84,California,California Other,California,Kirkland Signature 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/kirkland-signature-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Kirkland Signature ,Red,France,"Packed with wood, this shows some green-pepper character as well as the more juicy fruitiness. It has a lean profile, stalky with high acidity. Of course it will round out, although it seems likely to remain austere.",,,84,Bordeaux,Médoc,,Château Blaignan 2012 Médoc,https://www.winemag.com/buying-guide/chateau-blaignan-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Blaignan 14.3,Red,US,"Merlot (48%) takes the lead with no other variety making up more than 18% (Syrah) of the blend. It provides notes of bell pepper, dry chocolate, tire rubber and cherry. The feel is plush but with a sharp note running down the middle that distracts.",Pomatia,21,84,Washington,Columbia Valley,Columbia Valley (WA),Helix by Reininger 2012 Pomatia Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/helix-by-reininger-2012-pomatia-red-columbia-valley-wa/,Red Blend,2012,Helix by Reininger 13.8,Red,Argentina,Candied cherry and red-plum aromas precede an edgy palate and herbal flavors of plum and berry that are slightly hot and spicy. Raspberry and red-currant flavors on the finish are dilute.,,13,84,Mendoza Province,Mendoza,,Tercos 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/tercos-2012-malbec-mendoza/,Malbec,2012,Tercos 13.5,Red,US,"A blend of Cabernet Sauvignon, Merlot, Syrah and Cabernet Franc, this conveys tire rubber, smoke, green herbs and chocolate. The palate is off dry with blackberry and cherry flavors.",Treasure Valley Reserves,25,84,Idaho,,,Ste. Chapelle 2011 Treasure Valley Reserves Red,https://www.winemag.com/buying-guide/ste-chapelle-2011-treasure-valley-reserves-red-snake-river-valley/,Red Blend,2011,Ste. Chapelle 14.2,Red,Argentina,"Mild, almost dilute aromas of strawberry and raspberry aren't fully convincing for Cabernet. In the mouth, however, this weighs in heavy and seeking balance. Flavors of berry and plum are baked, while candied sweetness and blueberry notes drive a jammy finish.",,14,84,Mendoza Province,Maipú,,Viamonte 2011 Cabernet Sauvignon (Maipú),https://www.winemag.com/buying-guide/viamonte-2011-cabernet-sauvignon-maipu/,Cabernet Sauvignon,2011,Viamonte 14.1,White,US,"The tartness in this wine veers slightly sour, with the acidity dialed perhaps a notch too high. Herb and salt intermix to give a more savory character, with a freshness to the finish.",Estate,30,84,California,Sonoma,Russian River Valley,Uptick Vineyards 2011 Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/uptick-2011-estate-chardonnay-sonoma-russian-river-valley/,Chardonnay,2011,Uptick Vineyards 14.3,Red,US,"Despite coming from the even-keeled 2012 vintage, this nearly 100% varietal wine doesn't seem to have fully ripened, with notes of green pepper, herbs and bittersweet chocolate. It's medium bodied with sweet cherry and clove flavors.",,16,84,Idaho,,,Sawtooth 2012 Merlot,https://www.winemag.com/buying-guide/sawtooth-2012-merlot-snake-river-valley/,Merlot,2012,Sawtooth 14.1,White,US,"There's a salinity to this wine, which is grown to the west of Gilroy on the lower foothills of the Santa Cruz Mountains. Aromas are brackish and suggest sweet lemons, while the palate offers apples, squeezed citrus and a waxy character.",Estate,20,84,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2012 Estate Grenache Blanc (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-estate-other-white-grenache-blanc-central-coast-santa-clara-valley/,Grenache Blanc,2012,Sarah's Vineyard 14.2,White,US,"There's a definitely alkalinity emerging from the Rhône whites on this vineyard west of Gilroy, this one showing chalk along with dried honey. Waxy apple-skin flavors dominate the palate.",Estate,26,84,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2011 Estate Marsanne (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2011-estate-marsanne-central-coast-santa-clara-valley/,Marsanne,2011,Sarah's Vineyard 14.2,Red,US,"This wine offers intriguing notes of peach, mango and spice. It's lighter in style with just off-dry fruit flavors that linger.",,15,84,Idaho,,,Fujishin 2012 Viognier,https://www.winemag.com/buying-guide/fujishin-2012-viognier-snake-river-valley/,Viognier,2012,Fujishin 13,White,Spain,"Oxidized aromas of vanilla and butterscotch are not terribly enticing or fresh. This chunky Verdejo is round and peachy, with oxidized, leesy flavors of melon and peach. It's flabby on the finish, with no structure.",,28,84,Northern Spain,Vino de la Tierra de Castilla y León,,Finca las Caraballas 2013 Verdejo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/finca-las-caraballas-2013-spanish-white-verdejo-vino-tierra-castilla-leon/,Verdejo,2013,Finca las Caraballas 11.5,Rose,France,"This is attractively fruity, crisp and perfumed. With red currant fruits and refreshing acidity, it's fresh and light in character. Drink now.",La Cabanne aux Oiseaux,13,84,Bordeaux,Bordeaux Rosé,,Producta Vignobles 2013 La Cabanne aux Oiseaux Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/producta-vignobles-2013-cabanne-aux-oiseaux-rose-rose/,Rosé,2013,Producta Vignobles 13.5,White,US,"Aromas are light with whiffs of apricot and pineapple. On the palate, the concentration of the stone and tropical fruit flavors is wanting but the wine still brings some appeal.",,10,84,Washington,Columbia Valley,Columbia Valley (WA),Sagelands 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sagelands-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Sagelands 14,White,Argentina,"Peach and powdered sugar aromas are first up, followed by a round palate with oily weight but also zesty acidity. Racy citrus and nectarine flavors finish full and chunky, with a pithy note.",Serie A,15,84,Mendoza Province,Valle de Uco,,Zuccardi 2014 Serie A Chardonnay-Viognier (Valle de Uco),https://www.winemag.com/buying-guide/zuccardi-2014-serie-a-white-blend-chardonnay-viognier-valle-uco/,Chardonnay-Viognier,2014,Zuccardi 14.2,Red,US,"With a shotgun on the label, this wine telegraphs adventure, and it is hugely burly in tannin and oak. Grapes consist of 40% Cabernet Sauvignon, 35% Cabernet Franc and 25% Merlot, a mix that forms blackberry and raspberry notes alongside a green streak of sage.",By Biltmore Estate,40,84,California,Sonoma,Sonoma County,The Hunt 2012 By Biltmore Estate Red (Sonoma County),https://www.winemag.com/buying-guide/hunt-2012-by-biltmore-estate-red-sonoma-county/,Red Blend,2012,The Hunt 12.5,Red,France,"This is a tough wine, packed more with tannins than fruit. A bitter chocolate character comes from over-extraction of the tannins. The fruit is slow in coming, although there are hints of juiciness. Give it until 2017.",,15,84,Bordeaux,Haut-Médoc,,Château Fonsèche 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-fonseche-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château Fonsèche 13.5,Red,France,"From one of two properties in Listrac owned by the Thomas family (the other is Reverdi), this is seriously dark and tannic, with flavors of bitter chocolate extract and wood. It doesn't feel as if it will really soften enough.",,28,84,Bordeaux,Listrac-Médoc,,Château L'Ermitage 2012 Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-lermitage-2012-red-listrac-medoc/,Bordeaux-style Red Blend,2012,Château L'Ermitage 13,Red,France,This lean wine lacks fruit to support the dry tannins. That probably comes from the extraction that has also caused some bitterness. It's a hard wine that needs time to soften.,,18,84,Bordeaux,Médoc,,Château Leboscq 2012 Médoc,https://www.winemag.com/buying-guide/chateau-leboscq-2012-red-medoc/,Bordeaux-style Red Blend,2012,Château Leboscq 13,Red,France,"This wine is lean and austere, with extracted tannins that have left no sense of fruit. It will remain hard, although it will be less dry from 2018.",,18,84,Bordeaux,Haut-Médoc,,Château d'Hanteillan 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-hanteillan-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château d'Hanteillan 14,Red,Italy,"Credited as the first wine made solely with noble native grape Nero d'Avola, this iconic bottling opens with aromas that recall ripe berry, lightly toasted oak, leather and cooking spice. The firm, structured palate delivers ripe blackberry, juicy wild cherry, licorice, tobacco and savory herb alongside velvety tannins. It's already tempting but will continue to develop complexity. Drink 2015–2024.",Duca Enrico,70,93,Sicily & Sardinia,Sicilia,,Duca di Salaparuta 2009 Duca Enrico Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/duca-salaparuta-2009-enrico-italian-red-nero-davola-sicilia/,Nero d'Avola,2009,Duca di Salaparuta 13.2,Red,US,"The aromatics immediately capture your attention, mixing baking spices with fennel, wet rock, and ginger cake. Compact, young, fresh fruit flavors suggest pomegranate, wild raspberry and very tart cherries. This is an acid-lover's wine, with the structure to age for decades.",Basalt Block,48,93,Oregon,Willamette Valley,Willamette Valley,Brittan Vineyards 2012 Basalt Block Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/brittan-2012-basalt-block-pinot-noir-willamette-valley/,Pinot Noir,2012,Brittan Vineyards 12,White,Germany,"Keller's basic-label Riesling offers remarkable structural complexity juxtaposed with lavish fruit and flavor intensity. Dry in style, the wine is also ripe with yellow cherry and peach flavors. It's bracing with acidity and a mineral tension that's thrilling, yet not at all severe.",Trocken,,93,Rheinhessen,,,Weingut Keller 2013 Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-keller-2013-trocken-riesling-rheinhessen/,Riesling,2013,Weingut Keller ,Dessert,France,"92–94. Barrel Sample. This wine is very fresh, brimming with lime and grapefruit flavors. Then, slowly, layers of rich yellow fruits begin to unfold. The botrytis is in the texture rather than the taste. It still needs time to fully integrate.",Barrel Sample,,93,Bordeaux,Sauternes,,Château Filhot 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-filhot-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Filhot 13,White,France,"Even the richest, spiciest wines from Rieflé-Landmann retain freshness. So this hugely spicy wine still has a crisp element that gives it a great lift. It's structured with some dryness at the end as a contrast to the more honeyed opening. Drink from 2018.",Seppi Landmann Zinnkoepflé Grand Cru,78,93,Alsace,Alsace,,Domaine Rieflé-Landmann 2013 Seppi Landmann Zinnkoepflé Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2013-seppi-zinnkoepfle-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Domaine Rieflé-Landmann ,Red,France,"91–93. Barrel Sample. Ripe and fruity, this is a soft, generous wine showing fine-grained tannins. Bright acidity comes through alongside red currant flavors, leading to a crisp finish. This aromatic wine will develop quickly.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Monbousquet 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-monbousquet-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Monbousquet 13.5,Red,Italy,"Sleek and savory, this opens with aromas of blue flower, perfumed berry, thyme and a whiff of baking spice. The vibrant, delicious palate delivers a core of juicy black cherry interspersed with notes of cinnamon and licorice. Firm, polished tannins provide support and a smooth texture.",Ghiaia Nera,20,92,Sicily & Sardinia,Sicilia,,Tascante 2012 Ghiaia Nera Nerello Mascalese (Sicilia),https://www.winemag.com/buying-guide/tascante-2012-ghiaia-nera-italian-red-nerello-mascalese-sicilia/,Nerello Mascalese,2012,Tascante 15.5,Red,US,"Saitone is a supremely historic vineyard, planted originally in 1895 in the thick of the Russian River Valley's Olivet Bench, a coveted spot these days for Pinot Noir. The wine offers supple, soft tannins around a juicy intensity of grenadine and berry crumble. The structured backbone of minerality is remarkable.",Saitone Vineyard Olivet Bench,45,92,California,Sonoma,Russian River Valley,De Loach 2012 Saitone Vineyard Olivet Bench Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/loach-2012-saitone-vineyard-olivet-bench-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,De Loach 14,Red,Italy,"Still remarkably fresh, this polished, structured wine is loaded with finesse, delivering layers of dark cherry, crushed raspberry, Mediterranean herb, tobacco and licorice sensations. Velvety tannins provide framework for the juicy palate.",Krasi Riserva Rosso,59,92,Sicily & Sardinia,Etna,,Cantine Russo 2007 Krasi Riserva Rosso (Etna),https://www.winemag.com/buying-guide/cantine-russo-2007-krasi-riserva-rosso-red-etna/,Red Blend,2007,Cantine Russo ,Red,France,"91–93. Barrel Sample. This is a powerful, dry wine showing solid tannins, powered by a background of perfumed black currant flavors. A beautiful balance of fruit and structure will develop down the line.",Barrel Sample,,92,Bordeaux,Saint-Julien,,Château Gruaud Larose 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-gruaud-larose-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Gruaud Larose 14.1,Red,US,"This sophisticated effort maxxes out the potent cherry fruit with plenty of barrel toast. Much like the winery's reserve, the cherries are matched to roasted walnut flavors, with a hint of chipotle.",Caroline's Cuvée,33,92,Oregon,Willamette Valley,Willamette Valley,Vercingetorix VX 2012 Caroline's Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/vercingetorix-vx-2012-carolines-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Vercingetorix VX 14.1,Red,US,"Despite the challenging harvest, this Cabernet excels in juicy blueberry and plum tones. Dusted with cinnamon on the finish, it shows a level-headed use of oak, imparting a soft, expressive texture marked by acidity. Enjoy now or cellar through 2026.",,65,92,California,Napa,Napa Valley,Merryvale 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/merryvale-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Merryvale 13,Red,Italy,"Earthy yet elegant, this was made mostly with Nerello Mascalese, Nerello Cappuccio and Nocera grown in steep vineyards above the Strait of Messina. Aromas recall freshly turned soil, red berry, leather and Mediterranean herb. The firm palate offers black cherry, crushed raspberry, game, licorice and clove along with a vein of smoky mineral. Well-integrated tannins provide support. Enjoy through 2021.",Rosso del Soprano,59,92,Sicily & Sardinia,Sicilia,,Palari 2011 Rosso del Soprano Red (Sicilia),https://www.winemag.com/buying-guide/palari-2011-rosso-soprano-red-sicilia/,Red Blend,2011,Palari 14,Red,Portugal,"The second vintage of this wine comes from a great Douro year. It gives structure, dark fruits and a serious tannic structure that has been rounded by wood aging. Spice, berries and mint flavors all contribute to this powerful, ageworthy wine. Drink from 2017.",Cisne,60,92,Douro,,,Muxagat 2011 Cisne Red (Douro),https://www.winemag.com/buying-guide/muxagat-2011-cisne-red-douro/,Portuguese Red,2011,Muxagat 14.5,Red,Italy,"Made mostly with Cannonau and small amounts of other Sardinian grapes Bovale, Carignano and Malvasia Nera, this structured red conveys aromas of black-skinned fruit, exotic spice, oak and Mediterranean brush. The full-bodied but elegant palate offers dried blackberry, vanilla, roasted coffee bean and savory herb alongside velvety tannins.",Turriga,80,92,Sicily & Sardinia,Isola dei Nuraghi,,Argiolas 2008 Turriga Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/argiolas-2008-turriga-red-isola-nuraghi/,Red Blend,2008,Argiolas 13,Red,US,"Still young and sappy, the tart raspberry and cherry fruit carries tangy highlights of citrus rind and wet stone. Clean and fresh, it's a perfectly balanced wine from a difficult vintage, and has the structure to age through 2021–2023.",Estate Riservata,45,92,Oregon,Willamette Valley,Chehalem Mountains,Alloro 2011 Estate Riservata Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/alloro-2011-estate-riservata-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2011,Alloro ,Red,France,"91–93. Barrel Sample. Structured and firm, this wine has dark, concentrated tannins counterbalanced with plenty of freshest acidity. This composition shows promise for good aging.",Barrel Sample,,92,Bordeaux,Pomerol,,Château Lafleur-Gazin 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-lafleur-gazin-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Lafleur-Gazin ,Red,France,91–93. Barrel Sample. This finely balanced wine shows fresh acidity and tannins in a poised and stylish manner. The bright fruitiness of the vintage preservers in this wine.,Barrel Sample,,92,Bordeaux,Pomerol,,Château La Fleur de Gay 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-fleur-gay-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château La Fleur de Gay 15,Red,Israel,"Dark violet-red in the glass, this Rhône-style blend offers bewitching aromas of black cherry, anise and crème brûlée. Its mouth-pleasing texture envelops flavors of black cherry, anise, clove and vanilla custard. The smooth, lasting finish presents a bright note at just the right moment.",Alma Shiraz-Grenache-Mourvedre,25,92,Galilee,,,Dalton 2012 Alma Shiraz-Grenache-Mourvedre Red (Galilee),https://www.winemag.com/buying-guide/dalton-2012-alma-shiraz-grenache-mourvedre-red-galilee/,Red Blend,2012,Dalton 14,Red,Argentina,"Black currant, cherry, plum and floral aromas form a nose with freshness as well as power. Lively, layered and fruity on the palate, this single-vineyard Malbec is lightly herbal and toasty, with wild berry flavors leading the charge. A tight, firm finish with raspberry and red-currant flavors ensures that this will stand the test of time. Best 2016–2022.",Finca Altamira,140,92,Mendoza Province,Luján de Cuyo,,Achaval-Ferrer 2012 Finca Altamira Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/achaval-ferrer-2012-finca-altamira-malbec-lujan-cuyo/,Malbec,2012,Achaval-Ferrer 8,White,Germany,"While smoke and herb aromas suggest an savory tone, the palate of this shimmering wine is unctuous with sweet peach and hibiscus nectar. High-toned acidity rouses the midpalate, leading to a finish that's fresh and floral.",Kaseler Dominikanerberg Auslese,30,92,Mosel,,,C. von Nell-Breuning 2011 Kaseler Dominikanerberg Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-2011-kaseler-dominikanerberg-auslese-riesling-mosel/,Riesling,2011,C. von Nell-Breuning 14.8,White,US,"This is by no means a shy wine and yet it is deceptively subtle at first, offering fresh lemon and tangerine aromas behind a first whiff of jasmine. With a complexity of briny sea breeze subtlety, it ventures into caramel and oaky nutmeg, remaining balanced and layered all the while. Enjoyable now, this wine will blossom further through 2018.",Sangiacomo Vineyard,35,92,California,Napa-Sonoma,Carneros,Barnett 2013 Sangiacomo Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/barnett-2013-sangiacomo-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Barnett 14.5,Red,Argentina,"Oaky lead aromas fold in can't-miss spicy scents of clove, allspice and cinnamon. The palate on this blend of Malbec, Cabernet Sauvignon and Merlot is dense but light on its feet. Flavors of oaky raspberry, cassis and cocoa powder finish toasty, rooty and with a fine feel. Drink through 2019.",Conjuro,120,92,Mendoza Province,Mendoza,,Bressia 2010 Conjuro Red (Mendoza),https://www.winemag.com/buying-guide/bressia-2010-conjuro-red-mendoza/,Bordeaux-style Red Blend,2010,Bressia 13,White,France,"Smooth and balanced, this rich wine also shows some of the freshness of this crisp vintage. There is plenty of exotic fruitiness as well as a core of spice. But the ripe and full-bodied aftertaste is easy and warm.",Sporen Grand Cru,28,92,Alsace,Alsace,,Baumann 2013 Sporen Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/baumann-2013-sporen-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Baumann 12.5,White,Germany,"Orange blossoms and lemon zest exhilarate in this dry, richly concentrated Riesling. It's medium bodied in style and filigreed in texture, filling the mouth with layers of stone fruit and citrus. Vibrant acidity shimmers on the finish.",Kestener Paulinshofberg GG,48,92,Mosel,,,Bastgen 2013 Kestener Paulinshofberg GG Riesling (Mosel),https://www.winemag.com/buying-guide/bastgen-2013-kestener-paulinshofberg-gg-riesling-mosel/,Riesling,2013,Bastgen 12.5,White,Spain,"Stony peach and mandarin orange aromas are touched up by a note of white licorice gumdrop on this well-cut, finesse-filled Albariño. In the mouth, an elegant dance ensues between minerality, lees notes and citric acidity. Flavors of apricot, peach and melon finish minerally and with a slow but steady fade. Drink through 2016.",Etiqueta Ambar,24,92,Galicia,Rías Baixas,,Granbazán 2013 Etiqueta Ambar Albariño (Rías Baixas),https://www.winemag.com/buying-guide/granbazan-2013-etiqueta-ambar-albarino-rias-baixas/,Albariño,2013,Granbazán 14.2,Red,US,"Roughly half and half Stermer Vineyard and Meyer Vineyard fruit is selected for this reserve blend. It's a deep-diving wine that pushes precise flavors of black cherry, licorice, vanilla and espresso front and center. A hint of truffle comes up in the finish, and the overall structure and balance are spot-on. You could cellar this for a few more years, but it's already drinking very nicely, so why wait?",Jerome Reserve,60,92,Oregon,Willamette Valley,Willamette Valley,Lemelson 2012 Jerome Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lemelson-2012-jerome-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Lemelson 14.2,Red,US,"This tasty wine comes from one of the appellation's most esteemed properties, with aromas of candied yet sour cherries and very inviting baking spices. It's soft on the palate, with a complex mix of ripe, sour and bitter red fruits. A hefty dose of cardamom spice keeps the mouth watering.",Soberanes Vineyard,45,92,California,Central Coast,Santa Lucia Highlands,Krutz 2012 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/krutz-2012-soberanes-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Krutz 14.2,White,US,"Sweet and extra ripe, this pushes the peach and apricot fruit to a rich and focused center, and keeps the impact of new French oak at just 20%. Which is plenty, adding just enough sweet and toasty vanilla to the extended, rich finish.",Elton,45,92,Oregon,Willamette Valley,Eola-Amity Hills,Willamette Valley Vineyards 2012 Elton Chardonnay (Eola-Amity Hills),https://www.winemag.com/buying-guide/willamette-valley-2012-elton-chardonnay-willamette-valley-eola-amity-hills/,Chardonnay,2012,Willamette Valley Vineyards ,Red,France,"91–93. Barrel Sample. This finely honed wine has lively acidity coupled with firm, structured tannins. Deep yet elegant, it should develop into a beautiful wine.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château la Tour de Pin Figeac 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-tour-pin-figeac-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château la Tour de Pin Figeac ,Red,France,"91–93. Barrel Sample. This wine shows a dense structure marked with concentrated tannins and black plum fruits. The wine is rich and full on the palate, with just the right amount of fresh acidity to give it a lift.",Barrel Sample,,92,Bordeaux,Haut-Médoc,,Chateau La Tour Carnet 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-tour-carnet-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Chateau La Tour Carnet ,Red,France,"91–93. Barrel Sample. This wine has big tannins, offering a dense structure and concentration with great acidity. Black plum skins shine through giving some acidity and freshness at the end.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Grand Corbin-Despagne 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-grand-corbin-despagne-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Grand Corbin-Despagne 8,White,Germany,"At almost 16 years old, this auslese exhibits the delicate transition Riesling makes from fruit to earth. Smoke, dusty minerals, saffron and caramel dominate the palate. Texturally, it seems layered with silk and astringency. On the finish, racy acidity lifts and revitalizes.",Kaseler Dominikanerberg Auslese,25,92,Mosel,,,C. von Nell-Breuning 1999 Kaseler Dominikanerberg Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-1999-kaseler-dominikanerberg-auslese-riesling-mosel/,Riesling,1999,C. von Nell-Breuning 13.2,Red,US,"A steely minerality underscores the taut, tart berry fruit from this estate vineyard, located in the foothills of the Coastal Range in Oregon's McMinnville AVA. It remains implacably tight and acidic, almost as if it had just recently come out of the fermenting vat. Nonetheless the structure and gravitas suggests a wine that will age.",Gestalt Block,55,92,Oregon,Willamette Valley,Willamette Valley,Brittan Vineyards 2011 Gestalt Block Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/brittan-2011-gestalt-block-pinot-noir-willamette-valley/,Pinot Noir,2011,Brittan Vineyards 13,White,Germany,"This voluptuously textured wine balances a dry, elegant palate with plush peach and preserved quince flavors. Silken and supple, it clings lovingly on the palate, but finishes bold with a steely, mineral touch.",Laumersheimer Alte Reben Trocken,26,92,Pfalz,,,Philipp Kuhn 2012 Laumersheimer Alte Reben Trocken Riesling (Pfalz),https://www.winemag.com/buying-guide/philipp-kuhn-2012-laumersheimer-alte-reben-trocken-riesling-pfalz/,Riesling,2012,Philipp Kuhn 15.1,Red,US,"This is a very approachable and tasty wine, especially for a grape that can be so tannic when young. Aromas of cola, chopped mint and cherries translate to a fruity and minty palate, with just enough tannins, a nice acidic spice and a bit of woodiness on the finish. It's very well measured.",Tantrum,42,92,California,Central Coast,Paso Robles,Michael Gill Cellars 2012 Tantrum Tempranillo (Paso Robles),https://www.winemag.com/buying-guide/michael-gill-cellars-2012-tantrum-tempranillo-central-coast-paso-robles/,Tempranillo,2012,Michael Gill Cellars 14.6,White,US,"The producer continues to impress with this estate Russian River white, an impressive ambassador for the region in its exuberant layers of apricot, honey and vanilla. The substantial texture and concentration stand out and add complexity. A lift of lemon meringue and spice complete the finish.",Estate,39,92,California,Sonoma,Russian River Valley,Fog Crest 2012 Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/fog-crest-2012-estate-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Fog Crest 15.1,Red,US,"Bergfeld is named for the winery's historic owner and the land he originally planted around the winery in 1873. Given to old-world airs, the wine is chalky in black fruit, tobacco and mocha, as well as soft, substantial tannins. Generous in juiciness and structure, it has an herbal quality on the finish.",Bergfeld,135,92,California,Napa,St. Helena,Hall 2011 Bergfeld Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/hall-2011-bergfeld-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Hall 12.5,White,France,"Despite the moderate alcohol, this is a rich wine in every way. It has generous fruits—tangerine and bitter-orange marmalade. It's layered with minerality and needs to age. Drink from 2017.",Kaefferkopf Grand Cru Vieilles Vignes,53,92,Alsace,Alsace,,Jean-Baptiste Adam 2012 Kaefferkopf Grand Cru Vieilles Vignes Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2012-kaefferkopf-grand-cru-vieilles-vignes-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Jean-Baptiste Adam 13.4,Red,US,"Just one barrel was made of this reserve. At first the new oak shines through, then as it opens out the wood becomes less noticeable and a complex array of spice, stem and iron filings comes into play. The fruit is light and textural, showing hints of sassafras and even a whiff of petrol.",Select Whole Cluster,150,92,Oregon,Willamette Valley,McMinnville,Hyland 2012 Select Whole Cluster Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2012-select-whole-cluster-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Hyland 13.5,Red,US,"Sourced from a so-called “mystery clone” that may have originally arrived in Charles Coury's suitcase back in 1964, this unique old-vine bottling offers exceptional details of dusty cocoa, baking spices, cola, minerals and iron filings. The brambly berry fruits are not at all overwhelmed, just balanced out with the structure for aging. Drink now through 2025.",Coury,60,92,Oregon,Willamette Valley,McMinnville,Hyland 2012 Coury Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2012-coury-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Hyland 14.5,Red,US,"From a highly sought-after source of Cabernet, this is classically oaky and dusty, a sophisticated take on the grape, dense and soft in waves of black cherry. With medium weight that picks up steam on the milk-chocolate finish, it's an impressive sipper or worthy companion to steak and potatoes.",Morisoli Vineyard,125,92,California,Napa,Rutherford,Hunt McKay 2011 Morisoli Vineyard Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/hunt-mckay-2011-morisoli-vineyard-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Hunt McKay 13.5,Red,Israel,"An intense bouquet of blackberry, smoked meat, flint and violet paves the way for flavors of black currant, smoked meat, coffee bean and a hint of cranberry. Rich savory notes mingle with strong fruit flavors, all marked by a pleasingly persistent strain of tartness. Smooth, soft tannins prime the palate for the elegant finish.",Soreka Special Reserve,30,92,Shomron,,,Madmon 2012 Soreka Special Reserve Cabernet Sauvignon (Shomron),https://www.winemag.com/buying-guide/madmon-2012-soreka-special-reserve-cabernet-sauvignon-shomron/,Cabernet Sauvignon,2012,Madmon 14.3,Red,US,"Black and dense in yeasty baked bread and olive, this is a Cabernet-heavy wine with small amounts of Merlot and Petit Verdot. Black licorice, plum and tobacco play against each other within the thick, concentrated texture, tied up nicely by a long, tobacco-stained finish.",Les Sommets,85,92,California,Napa,Napa Valley,Les Belles Collines 2011 Les Sommets Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/belles-collines-2011-sommets-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Les Belles Collines 14.1,Red,US,"Generous and fruit-driven, this brings fully ripened black cherry and blueberry fruit into a thick core of flavor. Its tannins are coated with espresso, dark chocolate and a hint of baking spices. Flavors are solid and substantial, and the wine will continue to evolve nicely as it sheds its baby fat.",Kill Hill,55,92,Oregon,Willamette Valley,Yamhill-Carlton,Lenné Estate 2012 Kill Hill Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/lenne-estate-2012-kill-hill-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Lenné Estate 14.5,Red,US,"This Dundee Hills vineyard really shines in 2012, with multi-layered flavors of sweet, spicy, slightly candied fruits. Kirsch, orange peel, smoke and sandalwood play against each other, with a citrus kick to the underlying acidity. Bright and focused through a long finish, this is one to tuck away for a few years. Drink 2017–2025.",Meyer Vineyard,48,92,Oregon,Willamette Valley,Willamette Valley,Lemelson 2012 Meyer Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lemelson-2012-meyer-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Lemelson 13,Red,Italy,"Made with native grapes Nerello Mascalese and Nocera, this bright wine delivers aromas of perfumed berry, blue flower and a whiff of cake spice. The sleek palate delivers wild cherry, crushed strawberry, clove, cinnamon, orange peel and thyme alongside firm, polished tannins. It finishes on a mineral note. Drink through 2018.",Figliodienneenne,18,92,Sicily & Sardinia,Sicilia,,Le Casematte 2012 Figliodienneenne Red (Sicilia),https://www.winemag.com/buying-guide/le-casematte-2012-figliodienneenne-red-sicilia/,Red Blend,2012,Le Casematte 14.2,White,US,"Flinty and austere, this is an elegant white wine crafted from 100% Musque clone, dancing in pear and grapefruit. The layered texture impressively stands out, riding the wave between creamy and lemony crisp with precision, opening the door for the wine to finish refreshingly.",Samantha's,30,92,California,Sonoma,Alexander Valley,Lancaster 2013 Samantha's Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/lancaster-2013-samanthas-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2013,Lancaster 14,Red,New Zealand,"All you want a top-notch Cabernet to be, from its bold intensity, ample weight and rich texture, to the textbook notes of cassis, cedar and vanilla. While approachable now, it should age gracefully though 2025.",Helmsman,85,92,Hawke's Bay,,,Sacred Hill 2010 Helmsman Red (Hawke's Bay),https://www.winemag.com/buying-guide/sacred-hill-2010-helmsman-hawkes-bay/,Bordeaux-style Red Blend,2010,Sacred Hill 13.6,Red,US,"Pie cherries that carry a good snap of puckery tartness are the principal fruit flavor . The wine is already rounded off, fruity and buoyant, with generous acidity and a tasty sprinkle of baking spices. The persistence and detail are impressive.",Wy'east,36,92,Oregon,Oregon Other,Columbia Gorge (OR),Sineann 2013 Wy'east Pinot Noir (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/sineann-2013-wyeast-pinot-noir-other-columbia-gorge-or/,Pinot Noir,2013,Sineann 14,Red,New Zealand,"VM takes a huge leap in the Syrah race with this wine. It's inky purple in color, with hints of pepper, espresso and black olive accenting blueberry and blackberry fruit. A plush coating partially conceals ample structure, while the richly textured finish lingers a good long time. Drink now–2025.",Reserve Gimblett Gravels,61,92,Hawke's Bay,,,Villa Maria 2011 Reserve Gimblett Gravels Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/villa-maria-2011-reserve-gimblett-gravels-shiraz-syrah-syrah-hawkes-bay/,Syrah,2011,Villa Maria 14.5,Red,Spain,"Crusty black-fruit aromas are minerally and charred, with blackberry and earthy notes lurking below deck. This is a tannic, wall-to-wall RDD that's pumping baked flavors of blackberry, chocolate, herbs and peppercorn. The finish is deep but not fierce. Drink this powerful wine through 2020.",Valdehermoso Crianza,25,92,Northern Spain,Ribera del Duero,,Valderiz 2010 Valdehermoso Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/valderiz-2010-valdehermoso-crianza-tempranillo-blend-ribera-duero/,Tempranillo Blend,2010,Valderiz 14,Red,Italy,"Cherry marinated in spirits, toast, grilled sage and a whiff of leather are some of the aromas of this firm red. The savory palate offers ripe Morello cherry, juicy strawberry, cake spice and eucalyptus alongside polished tannins and fresh acidity. The lingering finish closes on a licorice note. Drink 2016–2022.",Rosso,42,92,Sicily & Sardinia,Etna,,Tornatore 2012 Rosso (Etna),https://www.winemag.com/buying-guide/tornatore-2012-rosso-red-etna/,Red Blend,2012,Tornatore ,Red,France,"91–93. Barrel Sample. Oak notes dominate this in wine, with spice, toast and vanilla tones hovering over fruit. There is a sense of over extraction that is luckily mitigated by lively acidity. It needs time to balance out.",Barrel Sample,92,92,Bordeaux,Saint-Julien,,Château Saint-Pierre 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-saint-pierre-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Saint-Pierre 14.1,Red,US,"Silky carpets of cherry grenadine invite one into this vineyard-designate, framed by seductive streaks of herbes de Provence and earthy black tea. Juicy and generous on the palate, the wine is also complex and restrained, its finish wrapped in toasty, subtle oak.",Bacigalupi Vineyard,60,92,California,Sonoma,Russian River Valley,Gary Farrell 2012 Bacigalupi Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-bacigalupi-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Gary Farrell 14.5,Red,Italy,"This elegant, structured red opens with a potpourri of perfumed berry, wild flower and a whiff of cake spice. The juicy palate doles out black cherry, wild strawberry, cinnamon, star anise and menthol alongside firm but fine-grained tannins. Drink 2017–2022.",Allegracore Rosso,28,92,Sicily & Sardinia,Etna,,Fattorie Romeo del Castello 2012 Allegracore Rosso (Etna),https://www.winemag.com/buying-guide/fattorie-romeo-castello-2012-allegracore-rosso-red-etna/,Red Blend,2012,Fattorie Romeo del Castello 12.5,White,France,"This deliciously perfumed wine comes from Brand Grand Cru on slopes above the village of Turckheim. It's fresh, mineral and still crisp and youthful. Its sense of texture and tight steely structure partner with fragrant green fruits and layers of acidity. Drink from 2017.",Brand Grand Cru,57,92,Alsace,Alsace,,Cave de Turckheim 2012 Brand Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/cave-turckheim-2012-brand-grand-cru-riesling-grand-cru/,Riesling,2012,Cave de Turckheim 12.5,White,Italy,"Delicate, attractive aromas of chamomile, pear and brimstone lead the nose on this graceful wine. The linear palate delivers green apple, juicy pear, savory herb and mineral alongside fresh acidity. It's linear, vertical and elegant. Hold for complexity. Drink 2015–2020.",Bianco,20,92,Sicily & Sardinia,Etna,,Tenuta delle Terre Nere 2013 Bianco (Etna),https://www.winemag.com/buying-guide/tenuta-delle-terre-nere-2013-bianco-white-etna/,White Blend,2013,Tenuta delle Terre Nere 13.1,White,US,"The extremely cool-climate Presqu'ile Vineyard delivers an exciting wine, with herb-bomb nose aromas of oregano, thyme, grass and rosemary, with a bit of green apple fruit on the background. There is peppery verve to the palate, where the wine bounces off the tongue with flavors of lime zest, Granny Smith apple and cut grass. It's almost spicy.",,22,92,California,Central Coast,Santa Maria Valley,Presqu'ile 2013 Sauvignon Blanc (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2013-sauvignon-blanc-central-coast-santa-maria-valley/,Sauvignon Blanc,2013,Presqu'ile 14.8,Red,US,"The winery's smaller Zin projects are fantastic, and this is a great example, with aromas of strawberry extract mingling with mint, anise and leather. The palate is even more savory, with mushrooms, olives and herb-crusted roast beef, benefiting from ripe plum fruit as well.",Snow,38,92,California,Central Coast,Paso Robles,Peachy Canyon 2012 Snow Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-snow-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Peachy Canyon 13,White,France,"Hugely spicy in character, this is a rich, now mature wine that is rounded, smooth and delicious. It shows how well Gewurztraminer can age, losing the tropical fruit character and developing intense pepper and spice flavors along with almonds. Drink now.",Altenbourg,25,92,Alsace,Alsace,,Paul Blanck 2008 Altenbourg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/paul-blanck-2008-altenbourg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2008,Paul Blanck 15,Red,US,"This big but well-behaved wine brings out the pure deliciousness of the grapes. It smells perfectly ripe without being sweet or jammy, feels very elegant and rich, and tastes like blackberry-boysenberry juice. It's just tannic enough for balance, and the polished fruitiness continues through the finish.",Big Break Vineyard,30,92,California,Central Coast,Contra Costa County,Cline 2012 Big Break Vineyard Zinfandel (Contra Costa County),https://www.winemag.com/buying-guide/cline-2012-big-break-vineyard-zinfandel-central-coast-contra-costa-county/,Zinfandel,2012,Cline 15.5,Red,US,"Syrah superstar Joey Tensley and vintner-importer Alex Guarachi team up on this fairly priced yet banging and inky black bottle. A slightly reductive nose shows dark spice and creosote, with reluctant blueberry fruit. That funkiness evolves into a seductive, soft and lush palate, with the tar element laced judiciously between elderberry and blueberry fruits.",,25,92,California,Central Coast,Santa Barbara County,Tenshen 2013 Red (Santa Barbara County),https://www.winemag.com/buying-guide/tenshen-2013-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2013,Tenshen 7.5,White,Germany,"Whiffs of pine frond and moss lend a cool, alpine air to the nose of this medium-dry Riesling, but the palate is all lemon drops and sunshine. Juicy citrus flavor is uplifted by a stream of acidity that's invigoratingly fresh.",Kiedrich Turmberg Spätlese,92,92,Rheingau,,,Robert Weil 2013 Kiedrich Turmberg Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-kiedrich-turmberg-spatlese-riesling-rheingau/,Riesling,2013,Robert Weil 14,Red,Israel,"Deep brick-red in color, this wine leads with aromas of stewed black fruits, petrol and green pepper. Flavors of cherry preserves, smoked meat, vanilla and a pop of tart cherry make their way across the palate, encased in silky tannins. The finish is simultaneously cool and bright.",,30,92,Judean Hills,,,Tzuba 2009 Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/tzuba-2009-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2009,Tzuba 14.5,Red,Spain,"Briary berry, tobacco, hickory and spice flavors dominate the nose on this smoky-smelling modern Rioja. This vintage of Amancio, one of Sierra Cantabria's flashiest small-volume wines, is round, meaty and expansive in feel, with oaky flavors of blackberry and bacon. A grabby, spongy, wide finish is savory and oaky in flavor. Give this until 2016, then drink through 2022.",Amancio,145,92,Northern Spain,Rioja,,Sierra Cantabria 2010 Amancio (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2010-amancio-tempranillo-blend-rioja/,Tempranillo Blend,2010,Sierra Cantabria 14.9,Red,US,"This begins with a bucketload of dense and brooding aromas, from macerated plums and cherries to dark chocolate and melted black licorice sticks. It's soft and mouth-coating once sipped, with pronounced tannins on the midpalate, flavors of black cherry and olallieberry, a bit of tarry tension and minty sensation on the finish.",Big Chief,50,92,California,Central Coast,Paso Robles,Wild Coyote 2012 Big Chief Tannat (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2012-big-chief-other-red-tannat-central-coast-paso-robles/,Tannat,2012,Wild Coyote 14.5,White,New Zealand,"This is a moderately rich Chardonnay, loaded with hints of pineapples, white peaches and roasted cashews. It's round in the mouth, delivering ample weight and complexity, yet finishes long, with fresh, citrusy acids. Drink now–2016.",,39,92,Marlborough,,,Greywacke 2011 Chardonnay (Marlborough),https://www.winemag.com/buying-guide/greywacke-2011-chardonnay-marlborough/,Chardonnay,2011,Greywacke 14.6,Red,US,"From a recently planted site on the Oregon side of the Columbia Gorge, this combines tangy, raspberry fruit concentration with elegance. Spicy and vertically stacked with flavors, it moves from brambly, peppery fruits into a long finish with highlights of cinnamon and spice. The vine cuttings are from Lonnie Wright's original (1893) planting.",Volcano Ridge Vineyard,32,92,Oregon,Oregon Other,Columbia Gorge (OR),Heart Catcher 2012 Volcano Ridge Vineyard Zinfandel (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/heart-catcher-2012-volcano-ridge-vineyard-zinfandel-other-columbia-gorge-or/,Zinfandel,2012,Heart Catcher 14.7,Red,US,"The winery's robust blend of Sangiovese, Syrah and Cabernet Sauvignon, some of which comes from Monte Rosso, is structured and surprisingly high-toned, offering herbal cherry, raspberry, cigar box and peppery spice. Aged in bottle for a while, it's enjoyable now and has the bones to get better; try after 2016.",Tesoro,49,92,California,Sonoma,Sonoma County,Muscardini 2010 Tesoro Red (Sonoma County),https://www.winemag.com/buying-guide/muscardini-2010-tesoro-red-sonoma-county/,Red Blend,2010,Muscardini 13.9,Red,US,"Aromas of blackberries are set against freshly milled cedar, dried flowers, chopped herbs and a bit of iron. Oregano and thyme lead the palate, with slightly sour boysenberry fruit as well as espresso, dark chocolate and camphor, leaning on herbs more than ripe fruit.",J.D. Hurley,27,92,California,Central Coast,Santa Cruz Mountains,Martin Ranch 2011 J.D. Hurley Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/martin-ranch-2011-jd-hurley-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2011,Martin Ranch 12.5,Red,Italy,"Very pretty aromas of rose, violet and perfumed berry lead the nose on this concentrated wine. The juicy palate offers blackberry, black cherry, licorice and white pepper alongside lithe, polished tannins and bright acidity. The succulent finish closes on a mineral note.",SP 68,30,92,Sicily & Sardinia,Terre Siciliane,,Occhipinti 2013 SP 68 Red (Terre Siciliane),https://www.winemag.com/buying-guide/occhipinti-2013-sp-68-red-terre-siciliane/,Red Blend,2013,Occhipinti 11.5,White,France,"Ginger and spice dominate this mineral-textured wine. It is ripe, fragrant and with good freshness. Acidity balances the medium-dry, honeyed character, giving lilt to the aftertaste. Drink this single-vineyard wine from 2017.",Fronholz,64,92,Alsace,Alsace,,Domaine Ostertag 2012 Fronholz Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2012-fronholz-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Ostertag 13.5,White,France,"Rich and full-bodied, this displays much of the complexity of a Grand Cru wine. It also has a strongly fruity character that bursts from the glass. Schoenenbourg is one of the vineyards surrounding the picture-book village of Riquewihr. Age the wine and drink from 2017.",Schoenenbourg Grand Cru,40,92,Alsace,Alsace,,Dopff Au Moulin 2013 Schoenenbourg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-2013-schoenenbourg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2013,Dopff Au Moulin 13.8,Red,Israel,"Dark ruby in the glass, this wine has a bouquet of black cherry, jalapeño and celery root that continually invites you back for another sniff. There is a terrific balance between fruit and savory flavors, which include black currant, cherry, white chocolate, mint and jalapeño. Smooth tannins go on and on until they are finally punctuated by a bright cranberry note.",Reserve,40,92,Galilee,,,Alexander 2010 Reserve Cabernet Franc (Galilee),https://www.winemag.com/buying-guide/alexander-2010-reserve-cabernet-franc-galilee/,Cabernet Franc,2010,Alexander 14.3,Red,US,"This is both intense and rarified. The intensity shows in the deep garnet color, the concentrated berry fruit, and the depth of flavor. The acidity elevates it further, lending sharp details and further brightness.",Passiflora,55,92,Oregon,Willamette Valley,Willamette Valley,Antiquum Farm 2012 Passiflora Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/antiquum-farm-2012-passiflora-pinot-noir-willamette-valley/,Pinot Noir,2012,Antiquum Farm ,Red,France,"91–93. Barrel Sample. Solid, structured fruit notes show a juicy edge, yet the tannins seem rather disjointed. A bit of time might aid in integrating these two elements.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Dassault 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-dassault-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Dassault ,Red,France,"91–93. Barrel Sample. Dominated by strong Cabernet tannins, this is still a fruity wine with swathes of black currant. The fresh acidity adequately balances the young wood and bitter chocolate finish.",Barrel Sample,,92,Bordeaux,Saint-Estèphe,,Château Clauzet 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-clauzet-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Clauzet ,Red,France,"91–93. Barrel Sample. A solidly structured wine with big, juicy plum fruits and dense tannins. It is firm, with a dry background of solid tannins that are lifted by acidity. This wine will age well.",Barrel Sample,,92,Bordeaux,Haut-Médoc,,Château Beaumont 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-beaumont-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Beaumont ,Red,France,"91–93. Barrel Sample. While there is plenty of fruit with this wine, a strong tannic structure masks the intensity. Solid in nature, there is a dark foundation to this serious and concentrated wine.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Haut-Simard 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-haut-simard-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Haut-Simard ,Red,France,"91–93. Barrel Sample. While there are some initial bitter chocolate extraction flavors, the main thrust of this wine shows rich plums and opulent fruitiness. It is a concentrated wine with a streak of acidity that gives it a delicious final lift.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Fombrauge 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-fombrauge-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Fombrauge 14.5,Red,US,"Still young and compact, this is reminiscent of Shea's own Homer reserve. The overall balance and structure match strawberry, raspberry and cherry fruit to hints of herbs and white pepper. A light touch with new oak brings a hint of toasted hazelnuts.",Shea Vineyard,60,92,Oregon,Willamette Valley,Yamhill-Carlton,Winderlea 2012 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/winderlea-2012-shea-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Winderlea 14,Red,US,"From the first sniff you can sense the wine's classic structure and balanced depth. The mineral-driven red cherry fruit grabs your attention and grips your tongue. Tannins are balanced and proportionate, and the wine flows through an exceptionally dense finish.",Ana Vineyard,48,92,Oregon,Willamette Valley,Dundee Hills,Winderlea 2012 Ana Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2012-ana-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Winderlea 14.5,Red,Italy,"Aromas recall ripe berry and blue flower with a balsamic note. The structured but seemingly weightless palate delivers layers of ripe raspberry, juicy dark cherry, clove and licorice alongside firm, fine-grained tannins. An intense mineral note signals the close. Drink 2017–2027.",San Lorenzo Rosso,58,92,Sicily & Sardinia,Etna,,Girolamo Russo 2012 San Lorenzo Rosso (Etna),https://www.winemag.com/buying-guide/girolamo-russo-2012-san-lorenzo-rosso-red-etna/,Red Blend,2012,Girolamo Russo 14.6,White,US,"Dark golden-yellow, this opens with inviting notes of toasted caramel. It remains bright in citrus on the palate, getting riper and steamier as it goes, developing deeper, richer flavors of preserved lemon and baked pear. From the winery's estate, this is a small-production wine well worth seeking.",Estate Elevage,39,92,California,Sonoma,Russian River Valley,Fog Crest 2012 Estate Elevage Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/fog-crest-2012-estate-elevage-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Fog Crest 14,Red,Italy,"Licorice, dark berry, toast and orange-peel aromas take shape in the glass and carry over to the palate, along with grilled herb, mocha and cinnamon. Firm, polished tannins provide balance and support while a mineral vein drives the finish.",Cavanera Rovo delle Coturnie Rosso,38,92,Sicily & Sardinia,Etna,,Firriato 2010 Cavanera Rovo delle Coturnie Rosso (Etna),https://www.winemag.com/buying-guide/firriato-2010-cavanera-rovo-delle-coturnie-rosso-red-etna/,Red Blend,2010,Firriato 13.5,White,France,"Caramel aromas lead to a wine that is soft, ripe and rich. It has sweetness, a generous texture and ripe spicy fruits. Tantalizing hints of honey go with the smooth yellow fruits and opulent character. It's still young for a wine of this stature, so drink from 2017.",Pfersigberg Grand Cru,59,92,Alsace,Alsace,,Emile Beyer 2013 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2013-pfersigberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Emile Beyer 7.5,White,Germany,"The best Mosel Rieslings of the difficult 2013 vintage all juxtapose plump, luscious yellow fruit against spine-tingling acidity. Dancing and delicate, this is a classic example of the style. It seems demure in stature, yet packs a punch of complexity and flavor from start to finish.",Brauneberger Juffer Spätlese,38,92,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-spatlese-riesling-mosel/,Riesling,2013,Fritz Haag 14.2,Red,US,"This is winemaker Rob Folin's side project, sourcing grapes from the excellent Utopia Vineyard in the heart of the Willamette Valley. It captures the elegance, precision and depth of that specific location. Toasty, spicy and focused, it's structured around bright, deep raspberry and Bing cherry fruit. The lush baking spices are the perfect frame.",Utopia Vineyard,45,92,Oregon,Willamette Valley,Ribbon Ridge,Hayward by Folin Cellars 2012 Utopia Vineyard Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/hayward-by-folin-cellars-2012-utopia-vineyard-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Hayward by Folin Cellars 13.8,Red,US,"This dry-farmed, small-batch wine offers dark purple-fruit aromas alongside spicy spearmint notes and a bit of unique nuttiness. It's fleshy, with ollallieberries and plum-skin flavors on the palate and a fresh fennel herbalness giving licorice grip on the close.",Will's Hills,26,92,California,Central Coast,Paso Robles,Minassian-Young 2012 Will's Hills Grenache (Paso Robles),https://www.winemag.com/buying-guide/minassian-young-2012-wills-hills-grenache-central-coast-paso-robles/,Grenache,2012,Minassian-Young 14,Red,Argentina,"Smoky oak aromas are a big part of the positive bouquet that includes plum, wild berry, fresh herb and peppery notes. This authentic, polished wine delivers a mix of juicy acidity and smoothness, while oaky plum and berry flavors come with cocoa and spice notes. A persistent, balanced finish confirms its elevated standing. Drink through 2020.",Alta,45,92,Mendoza Province,Mendoza,,Pascual Toso 2012 Alta Malbec (Mendoza),https://www.winemag.com/buying-guide/pascual-toso-2012-alta-malbec-mendoza/,Malbec,2012,Pascual Toso 14,Red,Italy,"Named after Etna's most infamous eruption that lasted for 10 years, this elegant wine offers aromas of rose, violet and red berry. The silky, subtle palate delivers wild cherry, raspberry and white pepper flavors alongside supple tannins. Drink through 2018.",Eruzione 1614,34,92,Sicily & Sardinia,Sicilia,,Planeta 2012 Eruzione 1614 Nerello Mascalese (Sicilia),https://www.winemag.com/buying-guide/planeta-2012-eruzione-1614-italian-red-nerello-mascalese-sicilia/,Nerello Mascalese,2012,Planeta 15,Red,US,"This powerful blend of 23% Malbec, 20% Carmenere, 20% Cabernet Franc, 16% Cabernet Sauvignon, 14% Merlot and 7% Petite Verdot delivers layered aromas of olallieberry, grape candy, sage, anise and lava rocks. Purple fruits dominate the palate, with complexity provided by creosote and violets, along with ample tannins and acidity.",Reconciliation,75,92,California,Central Coast,Paso Robles,Dubost 2010 Reconciliation Red (Paso Robles),https://www.winemag.com/buying-guide/dubost-2010-reconciliation-red-central-coast-paso-robles/,Red Blend,2010,Dubost 13.5,White,France,"This is an intensely spicy wine, full of lychee and peppered pineapple flavors. It's rich, also showing a strong mineral texture. Medium sweet in style, it is packed with ripe fruit with a touch of honey. The aftertaste shows a fresher side. Drink from 2016.",Sonnenglanz Grand Cru,46,92,Alsace,Alsace,,Domaine Bott-Geyl 2012 Sonnenglanz Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2012-sonnenglanz-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Domaine Bott-Geyl 13,White,France,"This medium-sweet wine shows the weight of the clay soils in the vineyard. It's rich, full of spice with a touch of honey as well as lychee and pomegranate. The wine is ready to drink, although it will be better from 2016.",Rosenberg,27,92,Alsace,Alsace,,Domaine Barmès-Buecher 2012 Rosenberg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2012-rosenberg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Barmès-Buecher ,Red,France,"91–93. Barrel Sample. Fruit forward, this wine shows ripe blackberries and dark plums on the palate. It exudes a richness that is contrasted by intense acidity and lifted fruit flavors.",Barrel Sample,,92,Bordeaux,Saint-Estèphe,,Château Tronquoy-Lalande 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-tronquoy-lalande-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Tronquoy-Lalande ,Dessert,France,"91–93. Barrel Sample. This wine is fresh and full of lemon acidity. It is intense in citrus notes, with a tight texture and a crisp yet bitter note of orange marmalade. The botrytis and bright fruit flavors are both there, coming together slowly.",Barrel Sample,,92,Bordeaux,Sauternes,,Château Romer du Hayot 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-romer-hayot-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Romer du Hayot 13,White,France,"Situated in Turckheim just below the Brand Grand Cru vineyard, Heimbourg is a great vineyard for Gewurztraminer. This wine is dense, rich, poised and balanced. The intense fruitiness is balanced by the structure and a crisp edge to its sweetness. Drink from 2017.",Heimbourg,60,92,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Heimbourg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-heimbourg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Zind-Humbrecht 13,White,France,"Gold in color, this beautiful wine combines intense spice and fruit with a fresh, mineral character. It is off dry, hinting almost at honey and botrytis. The acidity brings out all the complex textures and flavors. Drink from 2016.",Rangen de Thann Grand Cru Clos Saint-Théobald,54,92,Alsace,Alsace,,Domaine Schoffit 2013 Rangen de Thann Grand Cru Clos Saint-Théobald Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2013-rangen-thann-grand-cru-clos-saint-theobald-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Domaine Schoffit 14.5,Red,US,"A Merlot-based blend with accompanying components of Cabernet Sauvignon and Petit Verdot, this estate-grown wine excels in its subdued, smoky and toasty oak surrounded by juicy blackberry and a hint of graphite and leather. Textured and structured, it needs time, and will be happy in the cellar through 2026.",Elevage,95,92,California,Napa,Stags Leap District,Chimney Rock 2011 Elevage Red (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2011-elevage-red-napa-stags-leap-district/,Bordeaux-style Red Blend,2011,Chimney Rock 12,White,Italy,"At age 20, this fantastic wine proves the serious aging potential of top Etna Biancos. Boasting intriguing depth and complexity, it delivers layers of lemon drop, dried apricot, ginger, dried Mediterranean herb and star anise with an intriguing balsamic note and a mineral-driven finish.",Pietramarina Bianco Superiore,195,92,Sicily & Sardinia,Etna,,Benanti 1994 Pietramarina Bianco Superiore (Etna),https://www.winemag.com/buying-guide/benanti-1994-pietramarina-bianco-superiore-italian-white-carricante-etna/,Carricante,1994,Benanti 12.5,White,Italy,"Very pretty aromas suggest lychee, Spanish broom, Mediterranean brush and a balsamic sensation. The linear palate delivers nectarine, creamy green apple and savory herb while edgy acidity generates a crisp, clean finish. It closes on an energized mineral note.",Bianco Superiore,23,92,Sicily & Sardinia,Etna,,Barone di Villagrande 2013 Bianco Superiore (Etna),https://www.winemag.com/buying-guide/barone-villagrande-2013-bianco-superiore-white-etna/,White Blend,2013,Barone di Villagrande 13.5,Red,Italy,"This elegant, full-bodied red opens with a lovely fragrance of red berry and violet. The juicy palate doles out crushed wild cherry, mocha, grilled sage and cake spice alongside firm, polished tannins and fresh acidity. Drink 2015–2025.",Musmeci Riserva,50,92,Sicily & Sardinia,Etna,,Tenuta di Fessina 2010 Musmeci Riserva (Etna),https://www.winemag.com/buying-guide/tenuta-fessina-2010-musmeci-rosso-red-etna/,Red Blend,2010,Tenuta di Fessina 14.5,Red,Italy,"Delicate aromas of perfumed berry, underbrush, anise and Mediterranean herb come together in the glass. The palate offers wild cherry, raspberry, toasted oak and vanilla alongside tightly knit, fine-grained tannins. It ends on a licorice note. Drink 2016–2022.",Feudo di Mezzo Rosso,40,92,Sicily & Sardinia,Etna,,Tenuta delle Terre Nere 2012 Feudo di Mezzo Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-delle-terre-nere-2012-feudo-mezzo-rosso-red-etna/,Red Blend,2012,Tenuta delle Terre Nere 13,White,US,"Austria-trained, Santa Barbara County-based winemaker Graham Tatomer is causing a Riesling renaissance, thanks to wines like this with aromas of orange blossom, citrus rinds and hints of gasoline. With flavors of toasted nuts, lemon juice, tangerine pith and chalky grip, this is a great canvas for cellar aging to paint a remarkable wine. Drink 2018–2030.",Vandenberg,25,92,California,Central Coast,Santa Barbara County,Tatomer 2012 Vandenberg Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/tatomer-2012-vandenberg-riesling-central-coast-santa-barbara-county/,Riesling,2012,Tatomer 13,Red,US,"This is a remarkable value in a small-production, estate-grown Oregon Pinot. Dark and substantial, though still quite young and tight, it's a juicy, tart, spicy wine with a whiff of chai tea, alongside raspberry, black cherry and red licorice flavors.",,35,92,Oregon,Willamette Valley,Willamette Valley,Trinity Vineyards 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/trinity-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Trinity Vineyards 15,Red,Argentina,"Stout aromas of ripe blackberry and cassis come with mocha and dry spice notes on the nose of this Malbec-Cabernet Sauvignon blend. A firm mouthfeel with grinding tannins is a good set up to oaky, ripe berry flavors accented by wood grain, cocoa and cinnamon notes. Plenty of oak graces a long, ripe, solid finish. Drink through 2018.",Gran Vu Blend,120,92,Mendoza Province,Uco Valley,,Salentein 2011 Gran Vu Blend Malbec-Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/salentein-2011-gran-vu-blend-bordeaux-style-red-blend-malbec-cabernet-sauvignon-uco-valley/,Malbec-Cabernet Sauvignon,2011,Salentein 14.2,White,US,"Santa Barbara-raised Steve Gerbac makes a winning white wine with aromas of scorched lemons, browned butter and vanilla, sliced down the middle with white rock minerality. Broad, oak-driven flavors at the tip of the palate quickly tighten into a line of lime zest acidity that lingers, with white pepper and chamomile spices emerging in the midpalate.",Reserve,32,92,California,Central Coast,Santa Maria Valley,Rusack 2013 Reserve Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/rusack-2013-reserve-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Rusack 13,Red,US,"Planted in 1974, the Daphne vineyard begins tight and steely, with a peppery herbal character. After extended breathing, it turns softer, more open, pretty and tongue-coating, with pleasing baking spice highlights.",Daphne Estate,85,92,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2012 Daphne Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2012-daphne-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,The Eyrie Vineyards 14.5,Red,US,"From this particular block all the vines are the Pommard clone, which keeps it distinctive from the other Shea cuvées. Smooth, silky, slightly smoky and showing a supple mouthfeel, this mixes brambly berry, nougat and caramel notes, with a finishing flourish of toasted hazelnuts.",Block 23,60,92,Oregon,Willamette Valley,Willamette Valley,Shea 2012 Block 23 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2012-block-23-pinot-noir-willamette-valley/,Pinot Noir,2012,Shea 14.4,Red,US,"Bright aromas of raspberry and dried rose petals highlight this wine from the southwestern corner of the county, along with black tea, sage and shiitake mushrooms. The flavors are supple and elegant, with light strawberry, pencil shavings and sagebrush making for a fun, energetic wine that really lets the vineyard shine.",Reserve,40,92,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2012 Reserve Pinot Noir (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-reserve-pinot-noir-central-coast-santa-clara-valley/,Pinot Noir,2012,Sarah's Vineyard 13,White,France,"A sweet wine from one of the best Grand Cru vineyards, this is full of ripe spice and is still very young. It offers layers of pepper, lychee fruits and a luscious texture that wraps around the palate. It's going to be excellent; wait until 2018.",Kaefferkopf Grand Cru,36,92,Alsace,Alsace,,Martin Schaetzel 2012 Kaefferkopf Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2012-kaefferkopf-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Martin Schaetzel 14.2,White,US,"The winery's first full Bien Nacido Vineyard showing hits the nose with aromas of buttered, vanilla-speckled toast, cinnamon and lime peels on the edge. Flavors center on peach flesh set against a lemon-lime zing, with a leathery vanilla finish.",Bien Bien,64,92,California,Central Coast,Santa Maria Valley,Liquid Farm 2013 Bien Bien Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/liquid-farm-2013-bien-bien-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Liquid Farm 13.5,Red,Spain,"Alluring aromas of vanilla, cedar, tobacco and blackberry are well-knit and exemplify fine modern Rioja in a good vintage. The palate is tight and wiry, with forceful acidity. Flavors of blackcurrant and berry are bright but come with a rich, oaky accent of coconut. A fresh, full, angular, juicy finish indicates that this will stay in good shape through at least 2020.",Teo's,70,92,Northern Spain,Rioja,,Launa 2010 Teo's (Rioja),https://www.winemag.com/buying-guide/launa-2010-teos-tempranillo-rioja/,Tempranillo,2010,Launa 13.5,White,New Zealand,"Smoke and custard notes accent scents of wet stone and citrus, while the palate delivers white peach, lime and vanilla flavors. This is plump and full in the mouth, yet still finishes with mouthwatering precision.",Coddington,45,92,Kumeu,,,Kumeu River 2012 Coddington Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2012-coddington-chardonnay-kumeu/,Chardonnay,2012,Kumeu River 13.5,White,Portugal,"The blend of Antão Vaz and Verdelho is livened by Viognier that adds extra richness to this structured wine. The wood aging is still showing, meaning the ripe yellow and pineapple fruit flavors need time to show their full glory. It's full and generous, best drunk from 2016.",Rubrica,25,92,Alentejano,,,Luis Duarte 2013 Rubrica White (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2013-rubrica-white-alentejano/,Portuguese White,2013,Luis Duarte 12.5,Red,Italy,"An elegant expression of Nerello Cappuccio, this opens with aromas of violet, raspberry, plum and baking spice. The velvety, vibrant palate delivers juicy black cherry, raspberry, orange peel and a hint white pepper alongside smooth, polished tannins.",Laneo,25,92,Sicily & Sardinia,Sicilia,,Tenuta di Fessina 2012 Laneo Nerello Cappuccio (Sicilia),https://www.winemag.com/buying-guide/tenuta-fessina-2012-laneo-italian-red-nerello-cappuccio-sicilia/,Nerello Cappuccio,2012,Tenuta di Fessina 19.5,Port/Sherry,Portugal,"It's old-gold color says it all. This luscious, liquorous wine has a tangy edge to go alongside the acidity, the raisin fruits and flavors of long wood aging. It's not so much fresh as still very alive and poised. Drink now.",40 Years Old Tawny,80,92,Port,,,Quinta do Vallado NV 40 Years Old Tawny (Port),https://www.winemag.com/buying-guide/quinta-vallado-nv-40-years-old-tawny-port-blend-port-port/,Port,,Quinta do Vallado 20,Port/Sherry,Portugal,"Foot trodden in traditional open granite lagars, this is an elegant wine. Ripe black plum jelly flavors are balanced by firm tannins and a fresher edge. It's a wine that will develop over a long time, although with its fruit it's almost ready to drink now. Ideally, though, keep it until 2025.",Adelaide Vintage,110,92,Port,,,Quinta do Vallado 2012 Adelaide Vintage (Port),https://www.winemag.com/buying-guide/quinta-vallado-2012-adelaide-vintage-port-blend-port-port/,Port,2012,Quinta do Vallado 13.8,White,US,"This stylish, tightly wound, concentrated effort features yellow fruits adorned with layers of toast, butter and caramel. It will continue to open gracefully over a 48-hour window, suggesting that it may be cellared successfully. But if you have the patience to decant/aerate properly, it is immensely enjoyable right now, and a very fine value.",,30,92,Oregon,Willamette Valley,Willamette Valley,Shea 2012 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/shea-2012-chardonnay-willamette-valley/,Chardonnay,2012,Shea 14.5,Red,New Zealand,"Made by Grant Taylor (Valli), this is a silky-textured wine that should remain delicious through at least 2020. It's not the ripest vintage, but there's ample plum and black cherry fruit, subtle rosemary and thyme notes and a touch of mocha.",McQueen,44,92,Central Otago,,,Soho 2011 McQueen Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/soho-2011-mcqueen-pinot-noir-central-otago/,Pinot Noir,2011,Soho 14,White,Italy,"Elegant and structured, this opens with delicate aromas of Spanish broom, pear and Mediterranean herb. The linear, vibrant palate delivers juicy green apple, creamy pear and citrus alongside an energizing mineral and crisp acidity. This will continue to develop. Drink through 2020.",Bianco,24,92,Sicily & Sardinia,Etna,,Planeta 2013 Bianco (Etna),https://www.winemag.com/buying-guide/planeta-2013-bianco-italian-white-carricante-etna/,Carricante,2013,Planeta 15,Red,US,"Plum and pomegranate play off each other in this monument to Howell Mountain, the wine dense and Rubenesque, suggesting further time in cellar, through 2022. With 1% Cabernet Franc blended in, the tannins and oak are well-integrated, spiking in tobacco and licorice.",,90,92,California,Napa,Howell Mountain,Pine Ridge 2012 Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/pine-ridge-2012-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2012,Pine Ridge 14.1,Red,US,"A rich, evocative, sensual aroma greets the first sniff. The mix of purple fruits, hints of baking spices, and tannins dusted with chocolate is irresistible. Sweet toast comes up next, with pretty fruit flavors in proportion, and a taste of brioche to finish. Aging until 2016–2017 should open it up further.",Karen's Pommard,55,92,Oregon,Willamette Valley,Yamhill-Carlton,Lenné Estate 2012 Karen's Pommard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/lenne-estate-2012-karens-pommard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Lenné Estate 13.3,White,US,"This perfumed wine is a superb expression of Oregon Pinot Gris, and the best Tikka's ever from Lemelson. Apples, oranges and ripe melons fill the fruit bowl, bright and luscious and accented with perfectly proportioned barrel notes of toasted coconut and almond.",Tikka's Run,19,92,Oregon,Willamette Valley,Willamette Valley,Lemelson 2013 Tikka's Run Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/lemelson-2013-tikkas-run-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Lemelson 10.6,White,US,"Sourced from 30-year-old vines, this off-dry wine is finished at 30 g/L residual sugar. The layered, textural, dense tropical fruit, dry extract and tart, tangy acidity all work in concert to fill the palate with a vibrant, fresh and long-lasting cascade of bright flavors.",,20,92,Oregon,Willamette Valley,McMinnville,Yamhill Valley 2013 Riesling (McMinnville),https://www.winemag.com/buying-guide/yamhill-valley-2013-riesling-willamette-valley-mcminnville/,Riesling,2013,Yamhill Valley 9,Dessert,Germany,"Earthy whiffs of dust and pollen belie radiant flavors of mango and peach on the palate. It's a ripe, rather voluptuous beerenauslese, yet elegantly honed along a line of tart tangerine acidity. Complex and layered, it keeps the palate on its toes through a long, exciting ride.",Monzinger Halenberg Beerenauslese,65,92,Nahe,,,Weingut Weber 2011 Monzinger Halenberg Beerenauslese Riesling (Nahe),https://www.winemag.com/buying-guide/weingut-weber-2011-monzinger-halenberg-beerenauslese-riesling-nahe/,Riesling,2011,Weingut Weber 15.5,Red,Italy,"Juicy red berry, brimstone, leather, licorice, mint and thyme are just some of the aromas and flavors of this powerfully structured wine. Despite the muscular build, it's also loaded with finesse, boasting firm but noble tannins that accompany the layers of savory flavors. Drink 2016–2022.",Contrada C,54,92,Sicily & Sardinia,Terre Siciliane,,Passopisciaro 2012 Contrada C Nerello Mascalese (Terre Siciliane),https://www.winemag.com/buying-guide/passopisciaro-2012-contrada-c-italian-red-nerello-mascalese-terre-siciliane/,Nerello Mascalese,2012,Passopisciaro 12.5,White,US,"This tastes dry, though the 12.5 g/L residual sugar does round off the mouthfeel. Powerful, juicy fruit flavors of lemon pith, orange peel, pink grapefruit and white peach abound, with a touch of honey in the finish. Two-thirds was sourced from the excellent Hyland Vineyard.",,24,92,Oregon,Willamette Valley,Willamette Valley,Penner-Ash 2013 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/penner-ash-2013-riesling-willamette-valley/,Riesling,2013,Penner-Ash 13.7,Red,US,"Co-fermented with about 2% Viognier, this aromatic Syrah offers a bouquet of floral, citrus and berry scents. It's clean, focused and pure, not fleshy but concentrated. The finish hits a full spectrum of dark flavors—coffee grounds, cacao, smoke, tar and black olive.",,32,92,Oregon,Oregon Other,Oregon,Penner-Ash 2012 Syrah (Oregon),https://www.winemag.com/buying-guide/penner-ash-2012-shiraz-syrah-syrah-other/,Syrah,2012,Penner-Ash 7,White,Germany,"A streak of grapefruit acidity lends a racy edge to sweet white-peach and Meyer-lemon flavors in this lip-smacking spätlese. It's delicately filigreed in texture, yet powerfully concentrated in fruit. Touches of mineral and herb add complexity to the lingering finish.",Rüdesheimer Berg Rottland Spätlese,44,92,Rheingau,,,Johannishof 2013 Rüdesheimer Berg Rottland Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2013-rudesheimer-berg-rottland-spatlese-riesling-rheingau/,Riesling,2013,Johannishof 15.4,Red,US,"This blend of 45% Grenache, 30% Mourvèdre and 25% Syrah from Bob and Lynn Tillman's Adelaida Road estate offers an intriguing, aromatic mix of sanguine blood elements alongside ripe black cherries and white pepper. Solid acidity and good tannins frame the palate, which delivers espresso, elderberry, licorice and forest-floor flavors.",Estate,38,92,California,Central Coast,Paso Robles,Alta Colina 2010 Estate G-S-M (Paso Robles),https://www.winemag.com/buying-guide/alta-colina-2010-estate-rhone-style-red-blend-g-s-m-central-coast-paso-robles/,G-S-M,2010,Alta Colina 14.7,Red,US,"A study in dusty tannins and crisp, classic cassis and cranberry, this wine offers plenty of the beloved herbaceousness of old-school Cabernet, along with a soft-hearted structure and compelling notes of violet and soy. Medium-bodied, it's enjoyable now but has the legs to age through 2026.",,125,92,California,Napa,Oakville,Aiken 2011 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/aiken-2011-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2011,Aiken 14.5,Red,US,"There is a deeply sanguine sense to the nose of this appellation blend by the Buellton-based winery, with bloody meats and graphite giving way to ripe raspberry fruit, brown spices and chopped herbs. It's very spicy once sipped, with black pepper, mocha and red fruits upholding more iron and pencil-shaving flavors on the palate.",,44,92,California,Central Coast,Sta. Rita Hills,Dragonette 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/dragonette-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Dragonette 14.3,White,US,"One of the winery's tasty bottlings that are odes to Bill Foley's Texas ranch roots, this offers aromas of crushed chalk, fresh apple blossoms and a ruby-red grapefruit peel tartness. The flavors surround a very clean line of lemon juice and lime pith, with more chalk, ripe apples and brisk nectarine. It's still tight and will age well.",JA Ranch,45,92,California,Central Coast,Sta. Rita Hills,Foley 2012 JA Ranch Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2012-ja-ranch-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Foley 13,Red,Germany,"Whiffs of forest floor and violets lend complexity to this fresh, perfumed wine. Cranberry and tart red-cherry flavors are bracing and tight but yield slowly into a supple, velvet finish. It's subtle and elegant, but also deliciously juicy in character.",,37,92,Baden,,,Huber 2012 Pinot Noir (Baden),https://www.winemag.com/buying-guide/huber-2012-pinot-noir-baden/,Pinot Noir,2012,Huber 14,Red,Italy,"Rich and structured, this single-vineyard offering delivers sensations of ripe black cherry, crushed blackberry, black pepper, cinnamon and mocha. Polished tannins support the juicy flavors and give a smooth texture.",Deliella,100,92,Sicily & Sardinia,Sicilia,,Feudo Principi di Butera 2012 Deliella Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudo-principi-butera-2012-deliella-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Feudo Principi di Butera 7.5,White,Germany,"Lavishly perfumed with hints of honeysuckle, musk melon and pear, this animated Riesling exhilarates the senses. Juicy and fresh with pristine stone-fruit flavor, it glides effortlessly yet endlessly on the palate. Enjoy now for its gorgeous perfume, but save a few bottles through 2020 to let the stately elegance shine through.",Brauneberger Juffer Sonnenuhr Spätlese,44,92,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-sonnenuhr-spatlese-riesling-mosel/,Riesling,2013,Fritz Haag ,Red,France,"91–93. Barrel Sample. A mild summer with cool nights kept the freshness in the Merlot grown on the gravel soil of this vineyard. As a result, this wine has delicious fruitiness and a crisp edge to go with the background of tannins.",Barrel Sample,,92,Bordeaux,Pauillac,,Château d'Armailhac 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-darmailhac-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château d'Armailhac ,Red,France,"91–93. Barrel Sample. While the wine does have a strongly dry element, it also has a creamy, black currant background that shows promise for the future. With great acidity offering freshness, this wine will balance well.",Barrel Sample,,92,Bordeaux,Haut-Médoc,,Château Cantemerle 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-cantemerle-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Cantemerle ,Red,France,"91–93. Barrel Sample. Ripe and juicy, this wine is attractive and immediately accessible. While dense tannins pervade, the palate brings delicious fruitiness with touches of spice that add nuance.",Le Marquis de Calon Ségur Barrel Sample,,92,Bordeaux,Saint-Estèphe,,Château Calon Ségur 2014 Le Marquis de Calon Ségur Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-calon-segur-2014-le-marquis-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Calon Ségur 13,White,France,"The chalk soil of Champagne makes a reappearance in the Pfersigberg vineyard. In this wine it shows as elegance and crispness. That's not to take away from the rich, rounded texture and exotic fruits; it adds complexity and great style. Drink from 2017.",Pfersigberg Grand Cru,30,92,Alsace,Alsace,,Domaine Charles Baur 2012 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2012-pfersigberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Charles Baur 14,White,France,"This rich Gewurztraminer reflects the chalk soil of this prized grand cru. It gives a structured, firm wine, close to dry with spice and pepper flavors as well as a strongly mineral character. It needs proper aging, so drink from 2018.",Hengst Grand Cru,48,92,Alsace,Alsace,,Domaine Barmès-Buecher 2013 Hengst Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2013-hengst-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Domaine Barmès-Buecher 14.5,Red,Israel,"Deep ruby to the eye, this blend of 70% Cabernet Sauvignon, 25% Merlot and 5% Petit Verdot has a bouquet of coffee and black currant preserves. It offers a frankly gorgeous interplay between fruit and cool herbal flavors, with black cherry joined on the palate by licorice, eucalyptus, butterscotch and flint. The drawn-out finish offers a surprisingly bright burst that inspires taking the next sip.",Grand Vin,75,92,Haut-Judeé,,,Domaine du Castel 2011 Grand Vin Red (Haut-Judeé),https://www.winemag.com/buying-guide/domaine-castel-2011-grand-vin-red-haut-judee/,Bordeaux-style Red Blend,2011,Domaine du Castel 13,Red,US,"Sashi Moorman and Rajat Parr love to pick early, and it shows with aromas of stewed tomatoes, green olives, green cardamom and Eastern European spices. It's very savory and wakes up the palate with vinegar-laden flavors reminiscent of North African tagines, and would make an excellent extra-spice accompaniment to a wide variety of foods. Expect this wine to grow in complexity and approachability 2018–2024.",la Cote,90,92,California,Central Coast,Sta. Rita Hills,Domaine de la Cote 2012 la Cote Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/domaine-cote-2012-la-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Domaine de la Cote ,Dessert,France,"91–93. Barrel Sample. This is ripe and packed with fresh peach and apricot flavors. The texture has some tension from a powerful streak of botrytis, while the fresh finish is fruity and mouthwatering.",Barrel Sample,,92,Bordeaux,Sauternes,,Château de Malle 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-malle-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château de Malle 13,White,France,"Clos Windsbuhl in Hunawihr is the northernmost of Zind-Humbrecht's collection of vineyards. In 2012, it has produced an impressive wine that has all the right spice of Pinot Gris along with acidity and a fresh edge. That gives this rich wine a great lift, with a waft of pear to go with the yellow-fruit flavors. Drink from 2016.",Clos Windsbuhl Hunawihr,80,92,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Clos Windsbuhl Hunawihr Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-clos-windsbuhl-hunawihr-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Zind-Humbrecht 13.5,White,France,"The Goldert Grand Cru with its stone and chalk soil gives powerful wines. That's the case here with this dense, tense bottling. The spice is intense, rich and concentrated. A touch of acidity keeps everything in check. Drink from 2017.",Goldert Grand Cru,48,92,Alsace,Alsace,,Domaine Zinck 2013 Goldert Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2013-goldert-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Domaine Zinck 13.5,White,France,"Very aromatic, this ripe, full-bodied wine is still young—full of spice, exotic fruits and only a touch of acidity. With a density that can only come from a Grand Cru vineyard, this powerful wine needs to age. Drink from 2017.",Eichberg Grand Cru,48,92,Alsace,Alsace,,Domaine Zinck 2013 Eichberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2013-eichberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Domaine Zinck ,Red,France,"91–93. Barrel Sample. From an up and coming property in Pauillac, this wine shows firm tannins and lively acidity on the palate, with a fruit kick on the finish.",Barrel Sample,,92,Bordeaux,Pauillac,,Château Pedesclaux 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-pedesclaux-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Pedesclaux ,Red,Italy,"The intense floral fragrance suggests dog rose, broom, violet and perfumed berry. The vibrant, linear palate offers red cherry-berry, cinnamon, white pepper, Mediterranean herb, licorice and orange zest alongside assertive but polished tannins and vibrant acidity. It's beautifully balanced, with a mineral-driven finish. Drink 2017–2025.",Outis Rosso,40,92,Sicily & Sardinia,Etna,,Biondi 2013 Outis Rosso (Etna),https://www.winemag.com/buying-guide/biondi-2013-outis-rosso-red-etna/,Red Blend,2013,Biondi 14.5,Red,US,"An old-vine, estate bottling, this offers extra layers of scents and flavors. Red fruits pile upon juicy acids, supported by a layer of stone. Big black cherry fruit holds down the substantial center, with a streak of cola running through the finish. Let this breathe an hour or two for maximum enjoyment.",Winderlea Vineyard,60,93,Oregon,Willamette Valley,Dundee Hills,Winderlea 2012 Winderlea Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2012-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Winderlea 14.7,Red,US,"Though already four years old, this blend of 77% Zinfandel and 23% Petite Sirah shows lots of promise for a long-lasting wine. Complicated aromas of tobacco and ripe boysenberries become sagebrush herbs on the palate, bolstered by blueberry and elderberry fruits. The tannic grip is still strong, so drink 2018–2028.",Simone,20,93,California,Central Coast,Paso Robles,McClean 2010 Simone Red (Paso Robles),https://www.winemag.com/buying-guide/mcclean-2010-simone-red-central-coast-paso-robles/,Red Blend,2010,McClean 14,White,France,"Pfersigberg, the hill of peach trees, is an apt name for this ripe wine. Yellow and tropical fruits show strongly along with spice, bergamot and concentration from the 50-year-old vines in the wine. The chalk soil gives a touch of minerality to the aftertaste that remains rich and full-bodied in style. Drink from 2017.",Pfersigberg Grand Cru,44,93,Alsace,Alsace,,Domaine Barmès-Buecher 2012 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2012-pfersigberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Barmès-Buecher 12.5,White,Germany,"Delicate floral and stone fruit aromas build buoyantly on this dry, elegant Riesling. The palate is drenched with deep, ripe peach and apricot flavors, yet streaked with long, linear lines of mineral and acid. It's a thirst-quenching but remarkably structured wine at an approachable price.",Dürkheimer Abtsfronhof Trocken,28,93,Pfalz,,,Fitz-Ritter 2013 Dürkheimer Abtsfronhof Trocken Riesling (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2013-durkheimer-abtsfronhof-trocken-riesling-pfalz/,Riesling,2013,Fitz-Ritter 12.5,Red,US,"This winery is at the extreme edge of the pick-early, low-alcohol movement, which can make the wines challenging for the usual California Pinot fan. But this Pinot begins on familar territory, with heady aromas of dried violet and scarlet rose, damp forest floor, and cinnamon-laced cranberry sauce, managing to be both brisk and funky. The flavors are light and tart, but will pick up more savory characteristics from 2018–2024.",Bloom's Field,70,93,California,Central Coast,Sta. Rita Hills,Domaine de la Cote 2012 Bloom's Field Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/domaine-cote-2012-blooms-field-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Domaine de la Cote 13.5,White,France,"This is a great example of the power that can come a Grand Cru vineyard. It's opulent and dense, but more than that it has intense energy and drive. Although the wine is marked as medium sweet, the spice and pepper give it a dry, tight, nervy edge. The wine is still young and will be best from 2017.",Goldert Grand Cru,48,93,Alsace,Alsace,,Domaine Zinck 2012 Goldert Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2012-goldert-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Zinck 13.5,Dessert,France,"While the wine is very sweet, the sweetness does not stand out as much as the intense spiciness. It's a gorgeous wine without excess, textured and with minerality. The aftertaste has a light touch of acidity. It's impressive now, although it will be better from 2018.",Seppi Landmann Zinnkoepflé Grand Cru Vendanges Tardives,78,93,Alsace,Alsace,,Domaine Rieflé-Landmann 2012 Seppi Landmann Zinnkoepflé Grand Cru Vendanges Tardives Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2012-seppi-zinnkoepfle-grand-cru-vendanges-tardives-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Rieflé-Landmann 13,White,Germany,"Wisps of smoke and crushed rock imbue this dry, broadly textured wine. Lemon and lime acidity strike the midpalate like a laser before melting into the mineral-rich sheen that extends the finish. It's remarkably bold for a Mosel Riesling, yet never loses it's elegant appeal.",Brauneberger Juffer Sonnenuhr Trocken GG,56,93,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Sonnenuhr Trocken GG Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-sonnenuhr-trocken-gg-riesling-mosel/,Riesling,2013,Fritz Haag 15,Red,Spain,"This is the granddaddy in the Emilio Moro portfolio, but the wine is so ripe and oaky it's syrupy-smelling. Maximum ripeness means it's a bit Port-like on the palate, with baked black-fruit flavors that finish soft and jammy. This brims with power, extraction and flavor but it's grasping for structure. Drink through 2019.",Clon de la Familia,450,93,Northern Spain,Ribera del Duero,,Emilio Moro 2010 Clon de la Familia (Ribera del Duero),https://www.winemag.com/buying-guide/emilio-moro-2010-clon-familia-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2010,Emilio Moro ,Red,France,"92–94. Barrel Sample. There is a good balance of fruit and dense tannins in this wine. It has medium concentration, with a solid, dry background. In the front, the fruit is rich yet fresh.",Barrel Sample,,93,Bordeaux,Haut-Médoc,,Château de Lamarque 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-de-lamarque-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château de Lamarque ,Dessert,France,"92–94. Barrel Sample. This wine is dense and full, packed with rich honey flavors and botrytis accents. It is certainly opulent and ripe, while the acidity creeps in slowly at the end.",Barrel Sample,,93,Bordeaux,Barsac,,Château Caillou 2014 Barrel Sample (Barsac),https://www.winemag.com/buying-guide/chateau-caillou-2014-barrel-sample-white-barsac/,Bordeaux-style White Blend,2014,Château Caillou ,Dessert,France,"92–94. Barrel Sample. This is a fresh wine, packed with crisp acidity and flavors of bitter marmalade and lime . At the same time, there is a concentrated undertow that gives the wine both weight and potential. You can feel the botrytis in the texture, though it does not overwhelm the wine.",Barrel Sample,,93,Bordeaux,Sauternes,,Château Broustet 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-broustet-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Broustet ,Red,France,92–94. Barrel Sample. Smoky tannins are complex and well embedded into the dark plum aromas and flavors in this wine. There is ample weight along with medium acidity that lends a freshness to the finish. It will develop well.,Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Le Boscq 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-le-boscq-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Le Boscq ,Red,France,"92–94. Barrel Sample. Powerful and structured, this wine is dark and concentrated. It has dense tannins cut by acidity and filled with ripe black plums. Already delicious, it will also age well over the medium-term.",Barrel Sample,,93,Bordeaux,Pomerol,,Château Latour à Pomerol 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-latour-a-pomerol-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Latour à Pomerol ,Red,France,"92–94. Barrel Sample. Typical Cabernet fruit flavors and fresh, juicy acidity are the hallmarks of this wine. It is structured, yes, but the fruit is right out front. The finish shows the wood aging, with lingering spice notes.",Barrel Sample,,93,Bordeaux,Pauillac,,Château Haut Bages Libéral 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-haut-bages-liberal-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Haut Bages Libéral 14.3,Red,US,"This comes from one of Josh Jensen's vineyards that got barely a half-ton an acre this vintage. It offers aromas of sandalwood, leather, dried strawberry and sagebrush and is light and airy on the palate, with medium red fruits, roots and bark complexity on the midpalate. The wine finishes on nuances of hibiscus and black tea.",Selleck Vineyard,84,93,California,Central Coast,Mt. Harlan,Calera 2011 Selleck Vineyard Pinot Noir (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2011-selleck-vineyard-pinot-noir-central-coast-mt-harlan/,Pinot Noir,2011,Calera 8.5,Dessert,Germany,"Part of a rare library release, this 26-year-old bottling provides a dramatic showcase of how sweeter styles of Riesling transform with age. It's still aromatic of honey and marmalade, yet the on the palate, the sweetness is barely perceivable. It's ethereal in body, with just a gauzy lace of sugar sprinkled over layers of mineral and spice.",Kaseler Dominikanerberg Beerenauslese,68,93,Mosel,,,C. von Nell-Breuning 1989 Kaseler Dominikanerberg Beerenauslese Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-1989-kaseler-dominikanerberg-beerenauslese-riesling-mosel/,Riesling,1989,C. von Nell-Breuning 13.4,White,US,"Balanced and graceful, this barrel-fermented gem runs the gamut from apple to pear to peach, all framed with lively acids tasting of citrus and stone. It goes long and deep, with toast and spice beautifully proportioned.",Estate,28,93,Oregon,Willamette Valley,Chehalem Mountains,Alloro 2012 Estate Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/alloro-2012-estate-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2012,Alloro 14.1,Red,US,"Expect exciting things from this Bordeaux-focused label by Thomas Fogarty Winery. This offers scents of blueberry, boysenberry and purple flowers such as lilac and lavender. It's dainty yet dynamic on the palate, with blue fruit and espresso, restrained and elegant throughout.",Gist Ranch Estate,55,93,California,Central Coast,Santa Cruz Mountains,Lexington 2011 Gist Ranch Estate Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/lexington-2011-gist-ranch-estate-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2011,Lexington 13.8,Red,US,"The winery sources this fruit from a vineyard near Hollister. It delivers aromas of bramble berry, espresso-dipped cherry and allspice. Cherry and chocolate power the palate, which also benefits from lifting mint, sagebrush and eucalyptus, finishing with chopped herbs.",Vista Verde Vineyard,58,93,California,Central Coast,San Benito County,Williams Selyem 2012 Vista Verde Vineyard Pinot Noir (San Benito County),https://www.winemag.com/buying-guide/williams-selyem-2012-vista-verde-vineyard-pinot-noir-central-coast-san-benito-county/,Pinot Noir,2012,Williams Selyem ,Dessert,France,"92–94. Barrel Sample. This is a full, concentrated wine. Intense citrusy acidity supports the full-bodied texture. It will become rich in layers of honey and botrytis with time; for now, the freshness dominates, finishing bright and crisp.",Barrel Sample,,93,Bordeaux,Barsac,,Château Nairac 2014 Barrel Sample (Barsac),https://www.winemag.com/buying-guide/chateau-nairac-2014-barrel-sample-white-barsac/,Bordeaux-style White Blend,2014,Château Nairac ,Red,France,"92–94. Barrel Sample. You have to wait for the tannins to come through this ripe, opulent wine. It has black fruit notes that shine generously, while the tannins kick in on the finish to lend a dark, dense texture to the close. It is ready for aging.",La Dame de Montrose Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Montrose 2014 La Dame de Montrose Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-montrose-2014-dame-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Montrose 14.5,Red,Spain,"Purple in color and minerally and deep on the nose, this modern-style Rioja deals aromas of wood smoke, blackberry, cassis and more. The palate is big and bulky, but balance is no issue. Toasty blackberry, chocolate and coffee flavors hold onto a toasty, blackened character on a flush, dynamic finish. Drink now through 2022.",Viña Pomal Alto de la Caseta,80,93,Northern Spain,Rioja,,Bodegas Bilbainas 2010 Viña Pomal Alto de la Caseta (Rioja),https://www.winemag.com/buying-guide/bodegas-bilbainas-2010-vina-pomal-alto-caseta-tempranillo-rioja/,Tempranillo,2010,Bodegas Bilbainas ,Red,France,"92–94. Barrel Sample. This is a structured wine, with solid, smoky tannins. It has a strong core of dryness, tough at the edges even if rich in the middle. Blackberries and dark plum skins dominate the fruit flavors. It is going to develop well, although slowly.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Grand Mayne 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-grand-mayne-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Grand Mayne ,Red,France,"92–94. Barrel Sample. This is a finely structured wine, with a great line in pure fruitiness. It has dense tannins that are balanced by fresh acidity. The texture is thick and concentrated, suggesting the wine will age well.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Fonroque 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-fonroque-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Fonroque ,Red,France,"92–94. Barrel Sample. Here is a ripe and smoky wine, with a firm, tannic structure and a sense of the deep gravel terroir. The high proportion of Merlot in the blend has given richness to the wine, with a big, fat texture on the finish.",Barrel Sample,,93,Bordeaux,Pauillac,,Château Duhart-Milon 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-duhart-milon-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Duhart-Milon 14.5,Red,US,"Four decades of experience shine on this Josh Jensen bottling, which mixes luxuriously ripe wild berries, raspberries and cola with the sharper spice of sweet clove and dried violet. It's bright with acidity, picking up licorice in the midpalate and finishing on a tart, slightly bitter note of crushed cranberry. This will sip well for a few years but is amazing now.",Mills Vineyard,54,93,California,Central Coast,Mt. Harlan,Calera 2011 Mills Vineyard Pinot Noir (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2011-mills-vineyard-pinot-noir-central-coast-mt-harlan/,Pinot Noir,2011,Calera 14.2,White,US,"A lovely 100% Viognier fermented and aged in both stainless steel and neutral oak, this wine opens with come-hither aromas of night-blooming jasmine and white flowers, evolving in the glass into a bright, viscous expression of honey and almond. Concentrated yet lively, it's a beautiful wine.",,42,93,California,Sonoma,Sonoma County,Pride Mountain 2013 Viognier (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2013-viognier-sonoma-county/,Viognier,2013,Pride Mountain 13,Red,US,"This demonstrates, as well as any other example, that exceptional wines were made in the often-maligned 2011 vintage. Cranberry, raspberry, cola and allspice elements are woven gracefully in a lovely wine that closes with just a faint, beguiling whiff of smoke.",Estate Justina,85,93,Oregon,Willamette Valley,Chehalem Mountains,Alloro 2011 Estate Justina Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/alloro-2011-estate-justina-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2011,Alloro 13.5,White,New Zealand,"In 2012, my favorite of the Kumeu River Chardonnays is the medium- to full-bodied, creamy-textured offering from Hunting Hill. Think streusel-topped citrus, but dry, with a long, harmonious finish.",Hunting Hill,49,93,Kumeu,,,Kumeu River 2012 Hunting Hill Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2012-hunting-hill-chardonnay-kumeu/,Chardonnay,2012,Kumeu River 14,White,New Zealand,"The 2011 Hunting Hill is an immediately seductive Chardonnay. Toasted nuts, grilled white peaches and hints of pineapple all come together on a sumptuous midpalate, then finish bright, citrusy and long.",Hunting Hill,45,93,Kumeu,,,Kumeu River 2011 Hunting Hill Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2011-hunting-hill-chardonnay-kumeu/,Chardonnay,2011,Kumeu River 14.5,White,US,"From four estate vineyards with an average vine age of 33 years, this sparkles in creamy texture and sophisticated, yummy flavors of tangerine, grapefruit and pear. Stony minerality plays on the palate throughout, buoying complex components of jasmine and a lingering, more concentrated finish of honey. With plenty of structure and stuffing, it'll only get better over time, through about 2018.",,78,93,California,Sonoma,Sonoma Valley,Hanzell 2012 Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/hanzell-2012-chardonnay-sonoma-valley/,Chardonnay,2012,Hanzell 14.5,Red,Portugal,"Juicy Alicante Bouschet shines in this smooth, rich wine. Dark tannins are cushioned by the ripe berry fruits and opulent texture. Wood-aging has given extra richness to this powerful and complex wine that needs time. Drink from 2017.",Rapariga da Quinta Reserva,26,93,Alentejano,,,Luis Duarte 2012 Rapariga da Quinta Reserva Red (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2012-rapariga-quinta-reserva-red-alentejano/,Portuguese Red,2012,Luis Duarte ,Red,France,92–94. Barrel Sample. This wine is structured with plenty of supple tannins as well as fruit notes that are both ripe and freshly juicy. The texture highlights the dusty tannins at their best.,Barrel Sample,,93,Bordeaux,Saint-Julien,,Château Talbot 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-talbot-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Talbot 11,Dessert,France,"The heavy bottle is quite unnecessary with this impressive wine that boasts its own richness and weight. Honeyed, smooth with an opulent, rounded texture, it is also so well balanced with its acidity. This beautiful wine will still develop. Drink at its best from 2017.",Rangen de Thann Grand Cru Clos Saint-Théobald Vendanges Tardives,66,93,Alsace,Alsace,,Domaine Schoffit 2012 Rangen de Thann Grand Cru Clos Saint-Théobald Vendanges Tardives Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-rangen-thann-grand-cru-clos-saint-theobald-vendanges-tardives-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Domaine Schoffit 12.5,White,Germany,"Honeysuckle and orange blossom aromas are pristine on this dry, luxuriously textured Riesling. Ripe melon and stone fruit flavors drench the palate in lush waves, accented by cool tones of steel and acid. Enjoy now for its lavish perfume and fruit, but even more from 2020 for intense textural complexity.",Berncasteler Doctor GG,95,93,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2012 Berncasteler Doctor GG Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2012-berncasteler-doctor-gg-riesling-mosel/,Riesling,2012,Dr. H. Thanisch (Erben Thanisch) 13.5,White,France,"The Eichberg vineyard, one of the driest in Alsace, is on a gentle southeast-facing slope. This Gewurztraminer shows the opulent style of wines that are typically produced. It is rich and generous, developing cinnamon and nutmeg flavors balanced by superripe tropical fruits. It still has a way to go, so drink from 2017.",Eichberg Grand Cru,48,93,Alsace,Alsace,,Domaine Zinck 2012 Eichberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2012-eichberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Zinck 13.5,White,France,"This wine has both great richness and a cool, stylish side. It's structured, with a strong streak of minerality as well as as spice and pepper. It has a cool, restrained feel at the moment, waiting for the time to burst out with its complex structure. Hold at least until 2017.",Furstentum Grand Cru,45,93,Alsace,Alsace,,Domaine Bott-Geyl 2012 Furstentum Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2012-furstentum-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Domaine Bott-Geyl 14.6,Red,US,"John and Helen Falcone's annual offering of this nonvintage blend of Syrah, Petite Sirah and Cabernet Sauvignon offers aromas of smoky cedar, cherry liqueur, mint and fresh-ground coffee. It's ripe and inviting right away on the palate, with blackberry extract and black licorice flavors, which benefit from acidity and soft tannins that emerge on the midpalate.",Annaté V,65,93,California,Central Coast,Paso Robles,Falcone NV Annaté V Red (Paso Robles),https://www.winemag.com/buying-guide/falcone-nv-annate-v-red-central-coast-paso-robles/,Red Blend,,Falcone 14.5,Red,Italy,"Aromas of dark berry, mineral, blue flower and leather come together in the glass. The structured palate offers black cherry, coffee, oak, licorice and grilled Mediterranean herb alongside assertive tannins that need to unwind. It ends on a mineral note. Drink 2017–2025.",Calderara Sottana Rosso,40,93,Sicily & Sardinia,Etna,,Tenuta delle Terre Nere 2012 Calderara Sottana Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-delle-terre-nere-2012-calderara-sottana-rosso-red-etna/,Red Blend,2012,Tenuta delle Terre Nere 13.5,White,US,"The Carabella, Hyland and Thistle vineyards continue to be the fruit sources for this gorgeous wine that's tart and stylish. The well-blended flavors mix citrus, tea, mineral and toast, and the length is impressive. Drink through 2025.",,38,93,Oregon,Willamette Valley,Willamette Valley,Winderlea 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/winderlea-2013-chardonnay-willamette-valley/,Chardonnay,2013,Winderlea 14.5,Red,Spain,"Flush on the nose, this huge, modern Rioja is loaded with cassis, blackberry and cola aromas. The palate is bold, tannic and flush, with fierceness playing off against lushness. Savory blackberry, hickory and controlled saltiness drive the flavor profile toward a roasted, spicy, blackened finish that's rugged and suggests a long life for this wine. Drink 2016–2024.",Aro,195,93,Northern Spain,Rioja,,Muga 2010 Aro (Rioja),https://www.winemag.com/buying-guide/muga-2010-aro-tempranillo-blend-rioja/,Tempranillo Blend,2010,Muga 15.5,Red,Italy,"Seductively rich and powerful but also refined, this opens with aromas of ripe berry, orange zest, exotic spice and leather. The firm, juicy palate delivers crunchy red cherry, crushed raspberry, anise, mineral and pipe tobacco alongside polished tannins. Drink 2016–2032.",Contrada G,57,93,Sicily & Sardinia,Terre Siciliane,,Passopisciaro 2012 Contrada G Nerello Mascalese (Terre Siciliane),https://www.winemag.com/buying-guide/passopisciaro-2012-contrada-g-italian-red-nerello-mascalese-terre-siciliane/,Nerello Mascalese,2012,Passopisciaro 14.1,Red,US,"The winery's reserve-level bottling, this has the extra concentration to warrant the designation. Tart young berry/cherry fruit carries the brunt of the midpalate. The barrel treatment is delicately balanced, bringing in nuances of toast, coconut and almond. Very well made, and cellarworthy. Drink now through 2025.",Lorna Marie,70,93,Oregon,Willamette Valley,Willamette Valley,Patton Valley 2012 Lorna Marie Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/patton-valley-2012-lorna-marie-pinot-noir-willamette-valley/,Pinot Noir,2012,Patton Valley 13.5,White,New Zealand,"The 2011 Mate's Vineyard appears to have more focus and drive than the Hunting Hill, but fewer curves. Toasted nuts garnish pineapple and tangerine fruit, while the finish is long, tight and richly textured. This should be long-lived by New Zealand Chardonnay standards; drink now–2022.",Maté's Vineyard,51,93,Kumeu,,,Kumeu River 2011 Maté's Vineyard Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2011-mates-vineyard-chardonnay-kumeu/,Chardonnay,2011,Kumeu River 13,White,France,"Named after the lords of Hattstatt—a word that evolved to Hatschbourg—this wine comes from selected grapes. It's a medium sweet, rich wine with a smooth structure and opulent texture. Lychees and yellow fruits are cut with lime acidity to balance ripeness and freshness. It's a wine to age, drink from 2018.",Hatschbourg Grand Cru Trésor des Seigneurs,40,93,Alsace,Alsace,,Joseph Cattin 2013 Hatschbourg Grand Cru Trésor des Seigneurs Pinot Gris (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2013-hatschbourg-grand-cru-tresor-seigneurs-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2013,Joseph Cattin 14.5,Red,Italy,"Aromas of dark berry, wild flower, Mediterranean brush and dried herb lead the nose on this structured wine. The ripe, delicious palate boasts juicy red cherry, crushed raspberry, cinnamon and anise flavors that are framed in velvety tannins. It's balanced and elegant, with an energizing mineral finish. Drink through 2022.",Feudo Rosso,58,93,Sicily & Sardinia,Etna,,Girolamo Russo 2012 Feudo Rosso (Etna),https://www.winemag.com/buying-guide/girolamo-russo-2012-feudo-rosso-red-etna/,Red Blend,2012,Girolamo Russo 14.1,White,US,"Golden hay in color, this fragrant, vineyard-designated estate wine offers floral jasmine on the nose before delving into notes of minerality and savory herb. Substantial on the palate without becoming overbearing, it's both elegant and memorable.",La Cruz Vineyard,33,93,California,Sonoma,Sonoma Coast,Keller Estate 2012 La Cruz Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2012-cruz-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Keller Estate 14,Red,Israel,"Dark violet-red in color, this wine has aromas of black cherry, lavender and confectioner's sugar. Cool and bright notes play off each other, with flavors of ripe black cherry, anisette, cranberry and sage. Soft tannins lead to a finish that is long-lasting but doesn't overstay its welcome.",Oak Aged,25,93,Samson,,,Dalton 2012 Oak Aged Petite Sirah (Samson),https://www.winemag.com/buying-guide/dalton-2012-oak-aged-petite-sirah-samson/,Petite Sirah,2012,Dalton 14,Red,Italy,"A medley of pretty aromas, including blue flower, perfumed berry, carob and Mediterranean herb all mingle in the glass. On the smooth, almost creamy palate, savory notes of clove, orange zest, white pepper and licorice add depth to the juicy blackberry core, while polished tannins provide the framework.",Fontanelle,29,93,Sicily & Sardinia,Eloro,,Curto 2010 Fontanelle Nero d'Avola (Eloro),https://www.winemag.com/buying-guide/curto-2010-fontanelle-italian-red-nero-davola-eloro/,Nero d'Avola,2010,Curto 20,Port/Sherry,Portugal,"Wonderfully floral, this wine is rich while also having great fruits, a fresher edge and tannins that caress. From the Croft home vineyard, it shows fullness and structure. The aftertaste is so fruity and fragrant, it's almost drinkable now. Wait, though, until 2020.",Quinta de Roêda Vintage,48,93,Port,,,Croft 2012 Quinta de Roêda Vintage (Port),https://www.winemag.com/buying-guide/croft-2012-quinta-roeda-vintage-port-blend-port-port/,Port,2012,Croft ,Red,France,"92–94. Barrel Sample. The second wine of Valandraud is packed with tannins and elegance, a fine combination. It is seriously structured, with dry tannins and a dark, concentrated core, although it all seems to be in balance.",Virginie de Valandraud Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Valandraud 2014 Virginie de Valandraud Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-valandraud-2014-virginie-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Valandraud ,Red,France,"92–94. Barrel Sample. This wine is rich and concentrated, with great weight and personality—every element seems larger than life. The ripe plum flavors are forward and juicy. The finish has a subtle warmth of alcohol.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Troplong Mondot 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-troplong-mondot-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Troplong Mondot 13,White,France,"Intensely perfumed, this rich wine has also kept a fresher side. It's very fruity at this stage, with mango and lychee as well as pear and quince. That youthful character will deepen and mature into something more complex, bringing out the rich texture. Drink from 2018.",Clos Windsbuhl Hunawihr,80,93,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Clos Windsbuhl Hunawihr Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-clos-windsbuhl-hunawihr-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Zind-Humbrecht 14.2,White,US,"Toasted oak and caramel apple mark the entry of this wine, from a coveted and steady source of Carneros fruit. Lush and hedonistic in Golden Delicious apple and pear, it retains a core of minerality throughout, finishing clean and bright.",Sangiacomo Vineyard,45,93,California,Napa-Sonoma,Carneros,Acacia 2012 Sangiacomo Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/acacia-2012-sangiacomo-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Acacia ,Red,France,"92–94. Barrel Sample. This wine is dark and brooding, a powerhouse of tannins. It is seriously structured and could be too extracted and bitter except for the superripe fruit that is cut by lively acidity.",Barrel Sample,,93,Bordeaux,Pauillac,,Château Grand-Puy-Lacoste 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-grand-puy-lacoste-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Grand-Puy-Lacoste ,Red,France,"92–94. Barrel Sample. Firm tannins mark this wine. It is dry, structured and shows signs of extraction, leaving bitterness. The contrast is with the fresh fruits and acidity that are in the background but will come forward with time as the wine develops.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Franc Mayne 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-franc-mayne-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Franc Mayne ,Red,France,"92–94. Barrel Sample. Dark and firm, this is a concentrated wine. It is dense, with a solid, tannic core that is surrounded by luscious berry and plum fruits. While the tannins are dry, the rest is generous, almost sweet in its ripeness.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Larmande 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-larmande-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Larmande ,Red,France,"92–94. Barrel Sample. Smooth and ripe, this is a full wine that is already in balance, with fine acidity and fruitiness in harmony with elegant tannins. It will age well, but relatively quickly.",Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Lafon-Rochet 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-lafon-rochet-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Lafon-Rochet ,White,France,"This beautiful wine is already so balanced and ripe. Rich tropical and yellow fruits are lightly spiced and given a lift with the acidity. Along with that, it offers a more complex texture and mineral character. Drink from 2017.",Zotzenberg Grand Cru,42,93,Alsace,Alsace,,Boeckel 2013 Zotzenberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/boeckel-2013-zotzenberg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2013,Boeckel 13,Red,New Zealand,"At almost two-thirds Cabernet Sauvignon, this is a dark, intense, cassis-laden wine. It's full-bodied and richly textured, with obvious cellaring potential of at least 7 or 8 years. Dark chocolate and gentle coffee notes creep in on the midpalate, while the long, mouthwatering finish features layers of soft tannins.",The Patriarch Premium Red Wine,60,93,Hawke's Bay,,,Babich 2010 The Patriarch Premium Red Wine Red (Hawke's Bay),https://www.winemag.com/buying-guide/babich-2010-patriarch-premium-red-wine-hawkes-bay/,Bordeaux-style Red Blend,2010,Babich 14.5,Red,Argentina,"Dusty cherry, wild berry and minerally aromas comprise a compact, deep nose that's entirely inviting. Juicy, bold and bright on the palate, with sturdy tannins, this offers exotic notes of cumin and baking spices along with wild berry flavors. It's elegant, complete and thorough on the finish; drink through 2020.",Finca Bella Vista,140,93,Mendoza Province,Luján de Cuyo,,Achaval-Ferrer 2012 Finca Bella Vista Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/achaval-ferrer-2012-finca-bella-vista-malbec-lujan-cuyo/,Malbec,2012,Achaval-Ferrer ,Dessert,France,"92–94. Barrel Sample. This wine has weight as well as a strong fresh line of acidity, which cuts right through the rich botrytis and honey character. It's intense, with lemon, bitter marmalade and orange peel flavors.",Barrel Sample,,93,Bordeaux,Sauternes,,Château d'Arche 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-darche-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château d'Arche ,Red,France,"92–94. Barrel Sample. This is a small parcel that is kept apart from Château Pavie to make a mineral-driven wine that is representative of its steep terroir. It is solid and wholesome, with dark tannins that are balanced by juicy dark fruit.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Bellevue-Mondotte 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-bellevue-mondotte-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Bellevue-Mondotte ,Red,France,"92–94. Barrel Sample. The 50% new wood gives a toasty character to the wine, but is not overdone. It has intense acidity that's matched by the ripe red-berry fruits. It will be a wine for early drinking, from 2020.",Le Carillon de l'Angélus Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Angélus 2014 Le Carillon de l'Angélus Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-angelus-2014-le-carillon-langelus-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Angélus ,Red,France,"92–94. Barrel Sample. This is a solid wine, with a strongly tannic character. It has intense fruitiness and powerful pepper and baking spice flavors that carry through to the dense and concentrated finish.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Lassègue 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-lassegue-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Lassègue ,Red,France,"92–94. Barrel Sample. This is a full, ripe wine, with rich berry and plum flavors as well as polished tannins. There is a real freshness here, thanks to crisp acidity. This second wine of Lafite-Rothschild was produced in small quantities, and is an excellent selection from the vintage.",Carruades de Lafite Barrel Sample,,93,Bordeaux,Pauillac,,Château Lafite Rothschild 2014 Carruades de Lafite Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-lafite-rothschild-2014-carruades-de-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Lafite Rothschild 15.2,Red,US,"Pretty red fruit leads the nose on this blend of 50% Grenache, 35% Syrah and 15% Mourvèdre, along with brown spices, anise and chopped herbs. The forest flavors are strong, with pine sap and eucalyptus, as riper boysenberry fruit emerges with chopped oregano and thyme.",Wanderlust,35,93,California,Central Coast,Paso Robles,Zenaida Cellars 2011 Wanderlust G-S-M (Paso Robles),https://www.winemag.com/buying-guide/zenaida-cellars-2011-wanderlust-rhone-style-red-blend-g-s-m-central-coast-paso-robles/,G-S-M,2011,Zenaida Cellars 14.5,Red,Italy,"Aromas of wild berry, crushed violet, leather, menthol and a whiff of lightly toasted oak waft from the glass. The savory but refined palate delivers juicy wild cherry, black raspberry, ground white pepper, licorice, sage and a mocha note alongside chewy tannins. It's structured but elegant, with a mineral-driven finish.",Arcurìa Rosso,46,93,Sicily & Sardinia,Etna,,Graci 2012 Arcurìa Rosso (Etna),https://www.winemag.com/buying-guide/graci-2012-arcuria-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2012,Graci 13.5,White,France,"Christian Beyer is the 14th generation to run his family's estate. This wine is one of his jewels, a ripely luscious wine that's so well balanced. While honey creeps into the flavors, it's also full of fruits, with a ripe and unctuous texture. The spice gives a dry edge to the otherwise medium-sweet wine that's structured and firm at the end. Drink from 2017.",Pfersigberg Grand Cru,59,93,Alsace,Alsace,,Emile Beyer 2012 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2012-pfersigberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Emile Beyer 13.9,Red,Argentina,"Round, earthy blackberry aromas are dressed up in dry spice and oak. A fleshy, pure palate has bounce to its step, while oaky, toasty flavors of baked black fruits, cocoa and spice finish with just the right amount of cutting acidity and flavors of baking spices. Drink this Cabernet Franc-led blend through 2020.",Gran Enemigo,90,93,Mendoza Province,Mendoza,,El Enemigo 2011 Gran Enemigo Red (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2011-gran-red-mendoza/,Bordeaux-style Red Blend,2011,El Enemigo 7.5,White,Germany,"Initially quiet apple and lemon notes intensify on the palate of this delicate auslese, showing riper, richer shades of sun-kissed peach and apricot. An electric edge of lime acidity shocks the midpalate, extending to a cool, mineral finish. It's a remarkably long, complex ride for the senses.",Brauneberger Juffer Auslese,46,93,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Auslese Rieslaner (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-auslese-other-white-rieslaner-mosel/,Rieslaner,2013,Fritz Haag 13.8,Red,US,"A complete wine in every way, this limited (three barrel) reserve opens with solid bass notes of thick wood and dark fruit. That platform of black cherry and cassis is adorned with light touches of pepper, vanilla, mocha and the streak of iron that seems to characterize many McMinnville wines. Drink 2015 through 2030.",Founders' Selection,100,93,Oregon,Willamette Valley,McMinnville,Hyland 2012 Founders' Selection Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2012-founders-selection-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Hyland 14.4,Red,US,"There's a touch of forest floor funk on this wine, but the nose also shows lots of stewed black cherries, chemise and mint-chocolate chip. The palate is deep and rich but not overly ripe, with raspberry and elderberry fruit cut by herbal seasonings of oregano, thyme, marjoram and mint.",Hunter's Cuvee,40,93,California,Central Coast,Carmel Valley,Holman Ranch 2010 Hunter's Cuvee Pinot Noir (Carmel Valley),https://www.winemag.com/buying-guide/holman-ranch-2010-hunters-cuvee-pinot-noir-carmel-valley-206881/,Pinot Noir,2010,Holman Ranch 13,White,France,"While maturing well, this wine still promises a considerable future. It is sweet and rich, honeyed almost while allowing room for a touch of dry spice and pepper. It's a ripe wine with depth of flavor and density. Drink from 2016.",Pfersigberg Grand Cru,,93,Alsace,Alsace,,Henri Ehrhart 2011 Pfersigberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/henri-ehrhart-2011-pfersigberg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2011,Henri Ehrhart 14.2,Red,US,"Intensely aromatic, this is Oregon Pinot at its most lush. Seductive scents lead into lengthy, balanced flavors of cherry and red plum, highlighted with green tea and tobacco notes. Tannins are smooth and proportionate, and the overall structure suggests aging this wine through 2025–2030.",Shea Vineyard,65,93,Oregon,Willamette Valley,Yamhill-Carlton,Penner-Ash 2012 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/penner-ash-2012-shea-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Penner-Ash 14.9,Red,Argentina,"The curtain rises to smooth, lightly balsamic aromas of blackberry, black cherry and cedar. On the tongue, this Malbec is plush, smooth, chewy and a touch creamy. Elevated berry, mocha and vanilla flavors are oaky but not overdone. The finish is pure, succinct and deep, with lasting black-fruit echoes. Drink through 2019.",Nazarenas Vineyard,40,93,Mendoza Province,Mendoza,,Melipal 2011 Nazarenas Vineyard Malbec (Mendoza),https://www.winemag.com/buying-guide/melipal-2011-nazarenas-vineyard-malbec-mendoza/,Malbec,2011,Melipal 14,White,France,"This is rich, full of spicy fruit, apricot juice and white peaches. The fruits are topped by an unctuous honey character that pushes the wine towards sweetness while keeping a fresh flavor in the background. Drink from 2017.",Steinert Grand Cru,38,93,Alsace,Alsace,,Rieflé 2012 Steinert Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/riefle-2012-steinert-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Rieflé 13.5,White,France,"This is an intensely rich wine, opulent although with a sense of texture and a drier core. It's a full bodied, generous wine, fruity and structured. As a contrast, a surprising streak of fresh acidity brings an apple character to the more tropical fruit flavors. The wine should age, so drink from 2017.",Sonnenglanz Grand Cru,48,93,Alsace,Alsace,,Domaine Bott-Geyl 2012 Sonnenglanz Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2012-sonnenglanz-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Bott-Geyl ,Red,France,"92–94. Barrel Sample. Named after the turrets that surmount the château of Pichon Longueville, this wine has its own dedicated portion of the vineyard. It is open, generous and full bodied. Ripe berry fruits dominate while still leaving room for the fresh acidity typical of the 2014 vintage.",Les Tourelles de Longueville Barrel Sample,,93,Bordeaux,Pauillac,,Château Pichon Longueville 2014 Les Tourelles de Longueville Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-2014-tourelles-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Pichon Longueville 13,White,France,"While showing sweetness, this wine also manages to retain great freshness. It's delicious, with bright green plum fruitiness as well as weight and richness. It will be a great food wine, but wait until 2018.",Seppi Landmann Zinnkoepflé Grand Cru,78,93,Alsace,Alsace,,Domaine Rieflé-Landmann 2013 Seppi Landmann Zinnkoepflé Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2013-seppi-zinnkoepfle-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2013,Domaine Rieflé-Landmann 13.5,White,France,"The Wiebelsberg Grand Cru is in Andlau in the north of Alsace. Its terroir, influenced by rocks from the Vosges mountains, gives a strong minerality to this wine. It has structure, a dry heart surrounded by ripe, generous fruits. As any Grand Cru, it needs to age, so drink from 2017.",Wiebelsberg Grand Cru,54,93,Alsace,Alsace,,Domaine Gresser 2012 Wiebelsberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-gresser-2012-wiebelsberg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Domaine Gresser 14.5,Red,US,"The stunning 2012 vintage prompted this Buellton winery to produce this excellent reserve bottling. The nose blends dark raspberry, roasted plums and wet slate with the umami-driven scents of roasting game and black pepper. It's soft and lush once sipped, definitely a power wine packed with smoked purple fruits, but with tart acidity keeping it balanced and not boozy.",Black Label,75,93,California,Central Coast,Sta. Rita Hills,Dragonette 2012 Black Label Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/dragonette-2012-black-label-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Dragonette 13.5,White,France,"A high-altitude vineyard has produced this delicious, crisp and cool wine. While it has weight and rich fruit, it's the enticing acidity that sets this wine apart. There's a poise to this wine that gives style while not losing any depth of apple, pear and spice flavors. Drink from 2017.",Rotenberg Wintzenheim,60,93,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Rotenberg Wintzenheim Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-rotenberg-wintzenheim-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Zind-Humbrecht 14,White,France,"Planted on volcanic soil, this vineyard with its steep slopes produces impressive wines. This concentrated, deeply powerful wine is structured, powered by superripe quince and lychee fruits. Complex and still maturing, the wine needs at least until 2018.",Rangen de Thann Grand Cru Clos Saint-Théobald,53,93,Alsace,Alsace,,Domaine Schoffit 2012 Rangen de Thann Grand Cru Clos Saint-Théobald  Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-rangen-thann-grand-cru-clos-saint-theobald-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Domaine Schoffit 13,White,Italy,"Spanish broom, dried lychee, aromatic Mediterranean herb and balsamic notes are just some of the aromas of this multifaceted wine. The linear palate shows compelling depth, delivering layers of mature yellow apple, Bartlett pear, thyme, salvia and energizing mineral alongside still-bright acidity. This wine could go on for another several years at least. Drink through 2021.",Pietramarina Bianco Superiore,75,93,Sicily & Sardinia,Etna,,Benanti 2006 Pietramarina Bianco Superiore (Etna),https://www.winemag.com/buying-guide/benanti-2006-pietramarina-bianco-superiore-italian-white-carricante-etna/,Carricante,2006,Benanti 14.5,Red,Italy,"Aromas of blue flower, wild berry, a hint of leather and brimstone lead the nose on this full-bodied wine. The palate delivers black cherry, crushed raspberry, grilled herb, oak, mineral and a hint of vanilla alongside firm, polished tannins that need to unwind. Drink 2017–2022.",Santo Spirito Rosso,40,93,Sicily & Sardinia,Etna,,Tenuta delle Terre Nere 2012 Santo Spirito Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-delle-terre-nere-2012-santo-spirito-rosso-red-etna/,Red Blend,2012,Tenuta delle Terre Nere 13,Red,US,"This vineyard, first planted in 1982, was recently acquired by Jason Lett. A steely, earthy core provides the spine, wrapped in tart red currant fruit. Firm and focused, it's a multi-dimensional effort that still shows well after being open for three full days. Berries, smoke, dark chocolate, a whiff of curry and a saline finish are all in play.",Outcrop Estate,55,93,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2012 Outcrop Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2012-outcrop-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,The Eyrie Vineyards 14.9,Red,Israel,"Dark violet-red in color, this is a blend of 40% Petite Sirah, 35% Petit Verdot and 25% Shiraz. A bouquet of cherry, violet and mesquite lay the groundwork for a winning mélange of savory fruit flavors—think cherry, strawberry, smoke, flint, jasmine and orange peel. Smooth tannins lead the way to an orange-rind finish, with a hint of smoke and a slight umami feeling on the palate.",Legend,40,93,Judean Hills,,,Shiloh Winery 2010 Legend Red (Judean Hills),https://www.winemag.com/buying-guide/shiloh-winery-2010-legend-red-judean-hills/,Red Blend,2010,Shiloh Winery 14,White,France,"This is a rich wine, labeled sweet but with a firm core of dryness that gives considerable texture. It reveals pure, ripe fruits coming from the biodynamically grown grapes, adding to a depth of flavor. It's ready for some good aging, so wait to drink until 2017.",Pfersigberg Grand Cru,59,93,Alsace,Alsace,,Kuentz-Bas 2012 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2012-pfersigberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Kuentz-Bas 14.5,Red,US,"There's something special about this Zin, given a handful of Petite Sirah for aromatic depth. It opens with supple, high-toned raspberry and cherry before delving into a layering of dusty, cinnamon spice. Juicy, alive and fresh, it delivers a cherry-vanilla finish.",Timber Crest Vineyard,32,93,California,Sonoma,Dry Creek Valley,Kokomo 2012 Timber Crest Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2012-timber-crest-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Kokomo 14.8,White,US,"This wine comes from a partnership between winemaker David Galzignato of Jada Winery in Paso Robles, and Mark McWilliams of Arista Winery in Healdsburg. A devotion to Sauvignon Blanc, it succeeds with this sophisticated expression of lemon chiffon and mandarin orange that's bright and complex. With two handfuls of Sémillon to the mix, it's medium in body and length, with just the slightest suggestion of caramel-vanilla oak.",Transitus,34,93,California,Napa,Rutherford,Mark David 2013 Transitus Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/mark-david-2013-transitus-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2013,Mark David 7.5,White,Germany,"There's a zesty, invigorating feel to this lime-kissed spätlese, calibrated by layers of sweet, juicy peach and pear that fill out the palate. It's effortlessly breezy yet nuanced, with hints of saffron, fennel and spice.",Grünlock Spätlese,55,93,Rheingau,,,Schloss Johannisberger 2012 Grünlock Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2012-grunlock-spatlese-riesling-rheingau/,Riesling,2012,Schloss Johannisberger 14.5,Red,US,"Though not officially certified biodynamic, this vineyard is farmed according to those principles. Subtle textures and threads of umami run alongside the ripe blackberry and cherry fruit. The wine gains heft and depth as it breathes, and fills in the back end with barrel accents of coffee and nutmeg. Drink now through 2025.",Jacob-Hart Estate Vineyard,65,93,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2012 Jacob-Hart Estate Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2012-jacob-hart-estate-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Rex Hill 8,White,Germany,"In line with the cool vintage, lemon-lime acidity cuts a sharp edge through this polished, pristine spätlese. Sunny white peach and honey shine on the midpalate, lending subtle sweetness and warmth to the dancing finish.",Kiedrich Gräfenberg Spätlese,92,93,Rheingau,,,Robert Weil 2013 Kiedrich Gräfenberg Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-kiedrich-grafenberg-spatlese-riesling-rheingau/,Riesling,2013,Robert Weil 8,Dessert,Germany,"Initial whiffs of nuts and bruised apple blow away, revealing radiant aromas of marmalade and honey on this unctuous yet delicate wine. A shock of lemony acidity jolts the palate, but recovery comes quickly with plush peach and tangerine sweetness. The finish is silky smooth and endless.",Kiedrich Gräfenberg Beerenauslese,365,93,Rheingau,,,Robert Weil 2013 Kiedrich Gräfenberg Beerenauslese Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-kiedrich-grafenberg-beerenauslese-riesling-rheingau/,Riesling,2013,Robert Weil 14.5,Red,US,"Named after the famed vineyard's south-facing slopes, this vintage is expertly crafted, with aromas of ripe red cherry, sandalwood, black pepper, graphite, purple flowers and damp pine needles. It's complex, with dark red fruit and tickling cardamom spice set against fine-grained tannins. Quite precise and tight now, the violet and rose petal elements will expand beautifully with time, so drink 2019–2025.",Southing Sea Smoke Estate Vineyard,60,93,California,Central Coast,Sta. Rita Hills,Sea Smoke 2012 Southing Sea Smoke Estate Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sea-smoke-2012-southing-estate-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Sea Smoke 14.9,Red,US,"This blend of 43% Merlot, 28% Malbec, 14% Cabernet Sauvignon and 15% Cabernet Franc is the winery's star bottling of the vintage, offering aromas of plum, leather, sage, chocolate syrup and crushed breathmints. The palate is excitingly dynamic, ranging from mocha-blackberry reduction sauce to tobacco, coffee and cassis. The tannins could use a touch more mellowing.",Changing Leaves Estate Grown,52,91,California,Central Coast,Paso Robles,Burbank Ranch 2012 Changing Leaves Estate Grown Red (Paso Robles),https://www.winemag.com/buying-guide/burbank-ranch-2012-changing-leaves-estate-grown-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2012,Burbank Ranch 13.5,White,France,"This single-vineyard wine is made from biodynamically grown grapes. It's rich while still stylish and fresh. Ripe apple fruit flavors are lifted by acidity and given a twist with spice, pepper and hints of tropical fruits. Drink from 2016.",Letzenberg,53,91,Alsace,Alsace,,Jean-Baptiste Adam 2013 Letzenberg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-letzenberg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Jean-Baptiste Adam 13.2,Red,US,"This bottling, which is already good but shows potential to be great, eschews overly obvious fruit aromas to instead deliver notes of peppercorns, pencil shavings and green bell pepper. The palate is powered by a lively bitterness of underripe raspberries, raw coffee beans and more green peppers, yet will probably age better than most of its vintage counterparts. Drink 2018–2024.",Presqu'ile Vineyard,60,91,California,Central Coast,Santa Maria Valley,Presqu'ile 2012 Presqu'ile Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2012-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Presqu'ile 14.5,Red,Argentina,"Concentrated blackberry aromas come with accents of graphite, Band-Aid and smoky oak. On the palate, this blend of Malbec, Cabernet Sauvignon and Petit Verdot is dense and packed with pulpy blackberry and black cherry flavors that show a note of burnt stalk. Best from 2016 through 2020.",,90,91,Mendoza Province,Mendoza,,Cheval des Andes 2010 Red (Mendoza),https://www.winemag.com/buying-guide/cheval-andes-2010-red-mendoza/,Bordeaux-style Red Blend,2010,Cheval des Andes 13.5,Red,Italy,"This opens with lovely aromas of ripe woodland berry, baking spice, crushed blue flower and a balsamic note. The juicy palate offers ripe dark cherry, crushed raspberry, licorice and white pepper alongside firm tannins and fresh acidity. The mineral driven finish closes on an anise note.",Norma Rosso,25,91,Sicily & Sardinia,Etna,,Cantine Valenti 2012 Norma Rosso (Etna),https://www.winemag.com/buying-guide/cantine-valenti-2012-norma-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2012,Cantine Valenti 13,Red,Italy,"Aromas of oak, toast, mature black fruit, grilled herb and espresso lead the nose. The savory palate delivers dried black cherry, graphite, grilled sage and licorice alongside velvety tannins. A saline note signals the close.",Is Solus,17,91,Sicily & Sardinia,Carignano del Sulcis,,Sardus Pater 2011 Is Solus (Carignano del Sulcis),https://www.winemag.com/buying-guide/sardus-pater-2011-is-solus-carignan-carignano-carignano-sulcis/,Carignano,2011,Sardus Pater 15,Red,Argentina,"This Bordeaux-style blend opens with roasted black-fruit aromas as well as gritty, rustic notes of animal hide. The palate has a crisp, firm, balanced feel and flavors of blackened spices, green herbs, blackberry and roasted meat. An herbal-leaning, minty finish is raw and choppy in feel, with a lasting flavor of cocoa powder. Drink through 2018.",Pasionado Cuatro Cepas,60,91,Mendoza Province,Mendoza,,Andeluna 2010 Pasionado Cuatro Cepas Red (Mendoza),https://www.winemag.com/buying-guide/andeluna-2010-pasionado-cuatro-cepas-red-mendoza/,Red Blend,2010,Andeluna 14.5,Red,US,"Juicy in lipsticky cherry, this Cab has big oak at the center, along with a substantial mouthfeel on the palate that's unexpectedly buoyed and bright with acidity. Big shoulders filled of tar and blackberry promise enjoyment down the road, through 2026.",,75,91,California,Napa,Stags Leap District,Chimney Rock 2011 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2011-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2011,Chimney Rock 14.6,Red,US,"Young and a bit stiff when first opened, this multi-block blend mixes berry and cherry fruit with a streak of cola and a dusting of peppery Italian herbs. The tannins are smooth and ripe, and, as is often the case with Shea wines, this has the structure and muscle for cellaring.",West Hill,60,91,Oregon,Willamette Valley,Willamette Valley,Shea 2012 West Hill Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2012-west-hill-pinot-noir-willamette-valley/,Pinot Noir,2012,Shea 14,Red,Italy,"Aromas of spicy plum, espresso, toasted oak and game lead the nose on this full-bodied red. The palate delivers ripe blackberry, crushed cherry, black pepper, cocoa, licorice and tobacco alongside robust but velvety tannins. Drink 2016–2023.",Pietrasacra Riserva,74,90,Sicily & Sardinia,Erice,,Fazio 2008 Pietrasacra Riserva Nero d'Avola (Erice),https://www.winemag.com/buying-guide/fazio-2008-pietrasacra-riserva-italian-red-nero-davola-erice/,Nero d'Avola,2008,Fazio 14,Red,Portugal,"This blend of Cabernet Sauvignon and Petit Verdot provides a good example of the versatility of the Lisboa region. The wine has an earthy aroma although this does not translate into the rich black currant and firmly tannic taste. It's a powerful wine, needing to age. Drink from 2016.",Limited Edition,,90,Lisboa,,,Quinta do Pinto 2010 Limited Edition Red (Lisboa),https://www.winemag.com/buying-guide/quinta-pinto-2010-limited-edition-red-lisboa/,Bordeaux-style Red Blend,2010,Quinta do Pinto 12,White,Italy,"Fresh and savory, this delivers juicy lemon, green apple and mineral flavors showcased in crisp acidity. The balanced, juicy palate boasts a wonderful combination of depth and finesse.",Buonora,20,90,Sicily & Sardinia,Sicilia,,Tascante 2013 Buonora Carricante (Sicilia),https://www.winemag.com/buying-guide/tascante-2013-buonora-italian-white-carricante-sicilia/,Carricante,2013,Tascante 14,White,France,"Rich and full bodied, this is a ripe, opulent wine. It's medium dry in character, the sweetness coming from the superripe lychees and mangos. Spice shoots through, followed by a light touch of acidity. Drink from 2016.",Vieilles Vignes Cuveé Alexandre,28,90,Alsace,Alsace,,Domaine Schoffit 2013 Vieilles Vignes Cuveé Alexandre Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2013-vieilles-vignes-cuvee-alexandre-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Schoffit 12.5,White,Italy,"A surprisingly fragrant nose recalls peach blossom, hay, Spanish broom and apple. Racy acidity balances the creamy pear, white peach and dried herb flavors, while an energizing mineral note closes the lingering finish.",Erse Bianco,25,90,Sicily & Sardinia,Etna,,Tenuta di Fessina 2013 Erse Bianco (Etna),https://www.winemag.com/buying-guide/tenuta-fessina-2013-erse-bianco-white-etna/,White Blend,2013,Tenuta di Fessina 12.5,White,US,"This super cool-climate exploration of the Austrian grape is high-toned on the nose with lots of grassy elements, yet a bit of rounded ripe pear too. The palate is powered by bitterness and tension, with pear skins and tangy lemon skin making for a sour, mouth-rinsing sipper.",Paragon,25,90,California,Central Coast,Edna Valley,Tatomer 2013 Paragon Grüner Veltliner (Edna Valley),https://www.winemag.com/buying-guide/tatomer-2013-paragon-gruner-veltliner-central-coast-edna-valley/,Grüner Veltliner,2013,Tatomer 13.6,Red,US,"Ripe black fruit is set in a sturdy frame of mineral and stone. The black cherry flavors cut through thick tannins, and this full-bodied effort rolls smoothly through a round, satisfying finish.",Hyland,50,90,Oregon,Willamette Valley,McMinnville,Soléna 2012 Hyland Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/solena-2012-hyland-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Soléna 14.5,Red,Israel,"Aromas of blackberry, jalapeño and oregano lead to flavors of black cherry, licorice and eucalyptus with a touch of orange blossom. Some may find it a little tannin-heavy for their taste, but a bright note that transcends through the lingering finish overcomes any heaviness on the palate.",,45,90,Judean Hills,,,Yatir 2010 Petit Verdot (Judean Hills),https://www.winemag.com/buying-guide/yatir-2010-petit-verdot-judean-hills/,Petit Verdot,2010,Yatir 13.5,White,US,"Soft and spicy, this exhibits the extra richness of the landmark vintage. Broad flavors of peach, apricot and banana are accented with lime-tinged acids and set in a lightly toasty frame.",Dijon Clone,25,90,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2012 Dijon Clone Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2012-dijon-clone-chardonnay-willamette-valley/,Chardonnay,2012,Willamette Valley Vineyards 13.3,White,US,"Made with Dijon clones planted 20 years ago, this offers juicy, fruity and full-bodied flavors of limeade and apple cider. The aging in 45% new French oak puts a finish of toasted walnuts around the ripe fruit.",Bernau Block,45,90,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2012 Bernau Block Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2012-bernau-block-chardonnay-willamette-valley/,Chardonnay,2012,Willamette Valley Vineyards 13,Red,Italy,"Aromas of spiced blueberry, blackberry and violet lead the nose on this juicy wine. The savory palate offers black cherry, crushed raspberry, vanilla and baking spice alongside round, soft tannins. There's no complexity but it is delicious. Drink through 2017.",,20,90,Sicily & Sardinia,Cerasuolo di Vittoria,,Gulfi 2013 Cerasuolo di Vittoria,https://www.winemag.com/buying-guide/gulfi-2013-red-cerasuolo-vittoria/,Red Blend,2013,Gulfi 13,Red,Germany,"Sultry black cassis runs deep and dark through this ripe, robust Pinot Noir. Touches of moss and granite lend complexity, and a kick of high-toned acidity balances out neatly through the midpalate.",Trocken,26,90,Württemberg,,,Grafen Neipperg 2012 Trocken Spätburgunder (Württemberg),https://www.winemag.com/buying-guide/grafen-neipperg-2012-trocken-pinot-noir-spatburgunder-wurttemberg/,Spätburgunder,2012,Grafen Neipperg 12.5,White,Italy,"A blend of 70% Carricante and 30% Catarratto, this elegant white features aromas of acacia flower, broom, crushed rock and crunchy white fruit. The focused, linear palate delivers juicy green apple, citrus and a mineral vein alongside brisk acidity that gives it a pristine finish.",Bianco,28,90,Sicily & Sardinia,Etna,,Graci 2013 Bianco (Etna),https://www.winemag.com/buying-guide/graci-2013-bianco-white-etna/,White Blend,2013,Graci 13.8,Red,US,"This producer consistently offers balance in its red wines, and this is no exception. Sourced from a range of vineyards throughout the Napa Valley and blended with small percentages of Cabernet Franc, Malbec, Petite Sirah, Merlot and Petit Verdot, it's juicy in plum, cassis and raspberry, structured and finished with a taste of mocha.",,45,90,California,Napa,Napa Valley,Elyse 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/elyse-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Elyse 13,Red,Italy,"Bright and structured, this red offers aromas of dark-skinned fruit, crushed flower and baking spice. The ripe, round palate delivers dark cherry, pomegranate and a mineral drive-finish while velvety tannins provide the framework.",,,90,Sicily & Sardinia,Cerasuolo di Vittoria,,Fià Nobile 2012 Cerasuolo di Vittoria,https://www.winemag.com/buying-guide/fia-nobile-2012-red-cerasuolo-vittoria/,Red Blend,2012,Fià Nobile 13.7,Red,US,"Lush, ripe, tasty red fruits push quickly to the front of this appealing wine. You'll find hints of gun metal, cola and more, but it's the fruit that keeps you re-filling your glass. Just as good on the second day, this is a wine to purchase in quantity.",Estate,38,90,Oregon,Willamette Valley,McMinnville,Hyland 2012 Estate Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2012-estate-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Hyland 13.9,Red,US,"The nose on this wine from the producer that sits in a tiny town just a few miles from the Cayucos coastline centers on cedar with chocolate-covered dried cherries and cassis on the edges. The palate is round and full, with cooked black cherries, plums, purple flowers and a bit of clove spice.",,28,90,California,Central Coast,Paso Robles,Harmony Cellars 2012 Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/harmony-cellars-2012-sangiovese-central-coast-paso-robles/,Sangiovese,2012,Harmony Cellars 14.5,Red,Israel,"Dark black cherry to the eye, this has a tantalizing bouquet of raspberry, black cherry and iodine with a touch of brambles. The palate offers a sophisticated mélange of blackberry and black cherry with strong notes of leather and toffee. Taking the grippy tannins into account, the wine offers surprisingly good fruity brightness into the lasting finish.",,26,90,Judean Hills,,,Psagot 2012 Merlot (Judean Hills),https://www.winemag.com/buying-guide/psagot-2012-merlot-judean-hills/,Merlot,2012,Psagot 14.5,Red,Spain,"This ripe, modern Syrah is deep on the nose, with aromas of blackberry and cassis along with touches of violet and pencil lead. A leaden, chunky palate is heavy but well balanced, while flavors of baked blackberry and loamy earth finish with oaky notes of chocolate, coffee and burnt toast. Drink through 2018.",PdM Moncayo,24,90,Northern Spain,Campo de Borja,,Pagos del Moncayo 2012 PdM Moncayo Syrah (Campo de Borja),https://www.winemag.com/buying-guide/pagos-moncayo-2012-pdm-shiraz-syrah-syrah-campo-borja/,Syrah,2012,Pagos del Moncayo 13.5,Red,Italy,"Aromas of woodland berry come with a balsamic note. The refreshing, delicious palate doles out juicy wild cherry, crushed raspberry and baking spice alongside silky, polished tannins and bright acidity. A mineral note signals the close.",,24,90,Sicily & Sardinia,Vittoria,,Poggio di Bortolone 2013 Frappato (Vittoria),https://www.winemag.com/buying-guide/poggio-bortolone-2013-italian-red-frappato-vittoria/,Frappato,2013,Poggio di Bortolone 12,Sparkling,Italy,"Vibrant and elegant, this has delicate aromas that recall white spring flower, hay and stone fruit. The palate offers layers of green apple, candied nectarine zest, mineral and a hint of the juicy prickly pear that grows on the slopes of Etna. It's loaded with finesse, with firm acidity and a creamy mousse.",Brut Metodo Classico,40,90,Sicily & Sardinia,Sicilia,,Planeta NV Brut Metodo Classico Carricante (Sicilia),https://www.winemag.com/buying-guide/planeta-nv-brut-metodo-classico-italian-white-carricante-sicilia/,Carricante,,Planeta 13,White,Spain,"Green apple, clover and mineral aromas are clean and pure. On the palate, this is lightly creamy but well cut with acidity and citrus flavors. The longer it breathes, the more distinct the wine's apple and lemon character becomes. Drink now.",,19,90,Galicia,Rías Baixas,,Nora 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/nora-2013-albarino-rias-baixas/,Albariño,2013,Nora 12,White,Portugal,"Rabigato is almost exclusive to the Douro where it produces, as here, wines that are bright, fresh and with considerable acidity. Adding some wood to the mix gives an extra toast element without losing the natural crisp character. The wine, mineral in texture, could age, so drink from 2016.",Os Xistos Altos,50,90,Douro,,,Muxagat 2012 Os Xistos Altos Rabigato (Douro),https://www.winemag.com/buying-guide/muxagat-2012-os-xistos-altos-portuguese-white-rabigato-douro/,Rabigato,2012,Muxagat 10.5,White,Germany,"Whiffs of wet stone and lime zest are delicate on the nose, but intensify on the palate, melding with concentrated flavors of yellow plum and tangerine. Off dry in style, this brisk, bracing Riesling makes for elegant, yet approachably juicy drinking.",RK,15,90,Mosel,,,Reichsgraf von Kesselstatt 2013 RK Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2013-rk-riesling-mosel/,Riesling,2013,Reichsgraf von Kesselstatt 14.3,White,US,"Dried apricot and fig stand out among the toasty, ripe layers of caramel and generous oak in this wine sourced from a prime Carneros location. Soft and supple on the palate, it has ripeness that peaks on the finish, a full-bodied expression of Californian abundance.",Sangiacomo Vineyards Green Acres,62,90,California,Napa-Sonoma,Carneros,Ram's Gate 2012 Sangiacomo Vineyards Green Acres Chardonnay (Carneros),https://www.winemag.com/buying-guide/rams-gate-2012-sangiacomo-green-acres-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Ram's Gate 14.8,White,US,"This is ripe, age-worthy Chardonnay at its most generous, from a premiere vineyard site in the rolling hills of Carneros. Aged on the lees in all French oak, half of the barrels new, it oozes with caramel apple and toasted spice notes, the aromas providing a counterbalance of white flowers. Enjoy now or through 2020.",Hudson Vineyard,64,90,California,Napa-Sonoma,Carneros,Ram's Gate 2012 Hudson Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/rams-gate-2012-hudson-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Ram's Gate 13.5,Red,Israel,"A blend of Syrah and Mourvèdre, this wine has a bouquet of cherry and smoke. Well-integrated tannins support flavors of cherry, vanilla and cranberry, with light smoky notes that endure into the zesty finish.",Latour Netofa Estate Bottled,45,90,Galilee,,,Domaine Netofa 2011 Latour Netofa Estate Bottled Syrah-Mourvèdre (Galilee),https://www.winemag.com/buying-guide/domaine-netofa-2011-latour-estate-bottled-red-blend-syrah-mourvedre-galilee/,Syrah-Mourvèdre,2011,Domaine Netofa 13.7,White,US,"Savory in licorice and herb, this wine is elegantly structured and beautifully layered in flavors of peeled apple skin, pear and beeswax. Enjoyably restrained, it finishes crisp, with a refreshing reminder of apple.",,20,90,California,Sonoma,Russian River Valley,Ron Rubin 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/ron-rubin-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Ron Rubin 14.7,White,US,"It's best to decant this wine, in order to give it time to express its complexity while smoothing over the aggressive alcohol. Fermented and aged in neutral oak barrels, it tastes of lightly toasted grain, Asian pear, breakfast tea and honey. That lick of honey swirls through the center and out the lingering finish, though the wine is quite dry.",Pace Family Vineyard,16,90,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2012 Pace Family Vineyard Pinot Gris (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2012-pace-family-vineyard-pinot-grigio-gris-gris-southern-elkton/,Pinot Gris,2012,River's Edge 13.5,Red,New Zealand,"The product of a cool year, this is unusually delicate and silky for St Clair's Reserve, with red fruit marked by a fresh, herbal note. It's charming, and seems like an early drinker, but then you notice the sneaky length and maybe it will still be drinking well in 2020.",Omaka Reserve,31,90,Marlborough,,,Saint Clair 2012 Omaka Reserve Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/saint-clair-2012-omaka-reserve-pinot-noir-marlborough/,Pinot Noir,2012,Saint Clair 14.1,Red,US,"Veteran Tony Rynders makes this wine in a seductive, instantly enjoyable style. Barreled in 30% new French oak for almost 18 months, it pushes black cherry and sweet toast scents and flavors into the spotlight. Accented with tobacco, licorice and black tea, it is irresistible.",,44,90,Oregon,Willamette Valley,Willamette Valley,Saffron Fields Vineyard 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/saffron-fields-vineyard-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Saffron Fields Vineyard 13.9,White,US,"Briny minerality comes to the fore on this earthy, herbal Chardonnay, which is full and creamy at first sip. Smooth and easily enjoyable, it finishes with polished notes of oak and caramel.",,28,90,California,Sonoma,Russian River Valley,Terlato 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/terlato-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Terlato 13.5,Red,Italy,"Dark berry, spiced plum, vanilla and mocha lead the nose. The ripe palate doles out black cherry, raspberry, rosemary, licorice and a hint of orange zest alongside tightly compacted, bracing tannins and fresh acidity.",Rosso,,90,Sicily & Sardinia,Etna,,Masseria Setteporte 2012 Rosso (Etna),https://www.winemag.com/buying-guide/masseria-setteporte-2012-rosso-red-etna/,Red Blend,2012,Masseria Setteporte 14.5,Red,Italy,"Aromas of perfumed berry, Mediterranean herb, baking spice and a balsamic note come together in the glass. The elegant palate delivers black cherry, crushed raspberry, licorice, a hint of oak and white pepper alongside assertive but fine-grained tannins. Drink through 2022.",Pignatuni Rosso,45,90,Sicily & Sardinia,Etna,,Le Vigne di Eli 2012 Pignatuni Rosso (Etna),https://www.winemag.com/buying-guide/le-vigne-eli-2012-pignatuni-rosso-red-etna/,Red Blend,2012,Le Vigne di Eli 13,White,France,"Ripe and spicy, this full-bodied wine has some sweetness, although this comes mainly because of the rich fruit. Acidity stays in the background of this concentrated wine that should age. Drink from 2017.",Furstentum Grand Cru,27,90,Alsace,Alsace,,Joseph Fritsch 2013 Furstentum Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2013-furstentum-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Joseph Fritsch 14.2,Rose,US,"From three distinct vineyard sites, including the up-and-coming DeVoto in the Sebastopol Hills area of the Sonoma Coast/Russian River Valley, this saignée of Pinot Noir was given time in 100% French oak barrels, all of them four years or older. Sprightly and refreshing, the wine is a mélange of watermelon and raspberry, just sweet enough to sip on its own without overreaching.",Vin Gris of,29,90,California,Sonoma,Sonoma Coast,La Pitchoune 2013 Vin Gris of Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/pitchoune-2013-vin-gris-pinot-noir-sonoma-coast/,Pinot Noir,2013,La Pitchoune 14.5,Red,US,"Big, ripe and fruity, this high-concentration wine made from old vines went a year longer in barrel than most. It smells like dried cherries and rhubarb-strawberry pie, tastes equally ripe and feels full bodied and a bit hot. But it's so enthusiastic that it's a kick to drink.",Reserve,28,90,California,Mendocino County,Mendocino County,Graziano 2011 Reserve Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/graziano-2011-reserve-zinfandel-mendocino-lake-counties-county/,Zinfandel,2011,Graziano 14.5,Red,US,"This combines freshness with concentration and great structure. With a deep, dark color and aromas like cranberry and red cherry accented by hints of rosemary and thyme, it tastes deep, juicy and ripe, and feels vibrant and handsomely tannic.",Made With Organic Grapes,16,90,California,Mendocino County,Mendocino County,Bonterra 2012 Made With Organic Grapes Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/bonterra-2012-made-with-organic-grapes-zinfandel-mendocino-lake-counties-county/,Zinfandel,2012,Bonterra 11,White,Germany,"Sweet yellow cherry and blossom notes extend from nose to finish in this lip-smackingly delicious wine. Honeysuckle nectar sweetens the palate, highlighted by an intense sheen of acidity and minerals. It's delicate and dainty, yet leaves a big impression.",Rotlack Kabinett Feinherb,38,90,Rheingau,,,Schloss Johannisberger 2013 Rotlack Kabinett Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2013-rotlack-kabinett-feinherb-riesling-rheingau/,Riesling,2013,Schloss Johannisberger 15.6,Red,US,"Dusty soft tannins envelope mouthwatering flavors of grandmother's berry pie all within a brambly, brawny package of full-bodied weight and texture that manages to seem elegant on the palate. The juicy concentrated fruit-forward flavor lasts through the long finish.",My Father's Vineyard Old Vines,45,90,California,Sonoma,Dry Creek Valley,St. Francis 2012 My Father's Vineyard Old Vines Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/st-francis-2012-my-fathers-vineyard-old-vines-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,St. Francis 14,Red,Argentina,"Initially this is jammy, chunky and leathery on the nose, with raspberry and strawberry hints along with notes of hard spices and green herbs. A concentrated, sticky palate is home to berry, cassis, salt and leather notes. The short but round finish offers savory, meaty, baked flavors of jerky and blackberry. Drink through 2018.",Gran Reserva,60,90,Mendoza Province,Mendoza,,Mendoza Vineyards 2011 Gran Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/mendoza-2011-gran-reserva-malbec-mendoza/,Malbec,2011,Mendoza Vineyards 14.1,White,US,"Crafted from estate Sauvignon Blanc and 5% Sémillon, this delightfully perfumey and flowery white offers creamy layers of fig, Asian pear and lemon around a full-bodied structure. With a big finish of oak, it stays on the palate in refreshing ways.",1070 Green,25,90,California,Napa,Rutherford,McGah Family 2013 1070 Green Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/mcgah-family-2013-1070-green-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2013,McGah Family 12,White,Italy,"Attractive aromas of dried Spanish broom, mature white fruit, flint and a whiff of savory herb lead the nose on this round, juicy wine. On the palate, candied citrus, mineral and nectarine zest add depth to a core of mature pear and creamy apple. It's balanced with just enough freshness.",Musmeci Bianco Superiore,50,90,Sicily & Sardinia,Etna,,Tenuta di Fessina 2013 Musmeci Bianco Superiore (Etna),https://www.winemag.com/buying-guide/tenuta-fessina-2013-musmeci-bianco-superiore-italian-white-carricante-etna/,Carricante,2013,Tenuta di Fessina 14,Red,Israel,"Inky ruby in color, this wine conveys flavors of tart cherry, cassis, cured meat and green pepper that are fresher than its notes of black currant and bell pepper would suggest. Slightly grippy tannins are pleasantly outweighed by a vein of cleansing tart cranberry.",Unfiltered,75,90,Galil,,,Segal's 2009 Unfiltered Cabernet Sauvignon (Galil),https://www.winemag.com/buying-guide/segals-2009-unfiltered-cabernet-sauvignon-galil/,Cabernet Sauvignon,2009,Segal's 13,Red,Italy,"This opens with a lovely fragrance of woodland berry, floral notes and a hint of incense. The vibrant palate delivers bright red berry, wild strawberry, crushed raspberry and cake spice while firm, polished tannins and bright acidity provide the framework. It's young but impeccably balanced.",Rosso,25,90,Sicily & Sardinia,Etna,,Planeta 2013 Rosso (Etna),https://www.winemag.com/buying-guide/planeta-2013-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2013,Planeta 14,Red,Italy,"Aromas suggest wild red berry, rose and brimstone. The lively palate delivers sour cherry, crushed raspberry, white pepper, cinnamon, flint and orange peel. Tightly wound but polished tannins and brisk acidity provide the framework.",Rosso,21,90,Sicily & Sardinia,Etna,,Pietradolce 2013 Rosso (Etna),https://www.winemag.com/buying-guide/pietradolce-2013-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2013,Pietradolce 14.2,White,US,"One of the region's Rhône pioneers, this winery delivers aromas of chalk, cherimoya and white flowers on this bottling. It's very clean and crisp on the palate, with a sharp mineralogy and flavors of pear cider, lemon peel and lychee.",,16,90,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2013 Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2013-viognier-central-coast-santa-ynez-valley/,Viognier,2013,Zaca Mesa 13,Red,US,"Tart, lemony acidity frames this cool-vintage offering. The cherry-flavored fruit is thick and generous, moreso than likely anticipated, with peppery highlights that linger long on the finish.",,30,90,Oregon,Willamette Valley,Willamette Valley,Trinity Vineyards 2011 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/trinity-2011-pinot-noir-willamette-valley/,Pinot Noir,2011,Trinity Vineyards 13,Red,Spain,"Fresh, lightly smoked aromas of plum and raspberry are neither forced nor oaky, and thus come across just right. This feels round yet juicy, with ease to the mouthfeel. Plum, wild berry and raspberry flavors are uncomplicated and finish with a mineral note.",Valderroa,18,90,Northern Spain,Valdeorras,,Valdesil 2012 Valderroa Mencía (Valdeorras),https://www.winemag.com/buying-guide/valdesil-2012-valderroa-spanish-red-mencia-valdeorras/,Mencía,2012,Valdesil 14,Red,Israel,"Made with 85% Shiraz and 15% Cabernet Sauvignon, this inky garnet-colored wine offers a bouquet of black currant and cherry-vanilla. Flavors of cassis, raspberry, mint tea and tangerine zest play across the tongue in a network of barely-there tannins. Brightness dominates a velvety finish.",Mostly,40,90,Galilee,,,Tulip Winery 2011 Mostly Shiraz (Galilee),https://www.winemag.com/buying-guide/tulip-winery-2011-mostly-shiraz-syrah-shiraz-galilee/,Shiraz,2011,Tulip Winery 12.5,White,Spain,"Rich and leesy on the nose, this is packed with dusty apple and honey aromas. A firm, citrusy palate isn't showing much age, while flavors of orange, lime and persimmon finish long and lively, with freshness and leesy complexity. Drink now.",Navia,39,90,Galicia,Rías Baixas,,La Caña 2012 Navia Albariño (Rías Baixas),https://www.winemag.com/buying-guide/la-cana-2012-navia-albarino-rias-baixas/,Albariño,2012,La Caña 14.2,Red,US,"Tall Poppy is a colloquial expression that may be interpreted as a backhanded compliment. This is the winery's highest reserve, a single-block designate from vines planted in 1983. The old vines bring extra depth and detail to the round cherry fruit. A streak of leather maintains its balance and does not overtake the freshness. Extra complexity comes from mineral and tobacco notes. Drink now through 2020.",Tall Poppy,75,90,Oregon,Willamette Valley,McMinnville,Yamhill Valley 2012 Tall Poppy Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/yamhill-valley-2012-tall-poppy-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Yamhill Valley 13,Red,Portugal,"Ignore the twee back label and concentrate on the rich, solid, dense and mature wine in the bottle. It's a solid blend of Castelão, Touriga Nacional and Touriga Franca that offers a full-bodied, dense experience. Black fruits are smooth, still showing some tannins and structure. The wine is smooth and ready to drink.",Carpe Noctem Voyeur,31,90,Península de Setúbal,,,Wine with Spirit 2008 Carpe Noctem Voyeur Red (Península de Setúbal),https://www.winemag.com/buying-guide/wine-with-spirit-2008-carpe-noctem-voyeur-red-peninsula-setubal/,Portuguese Red,2008,Wine with Spirit 14.8,Red,US,"Those who admire Winderlea winemaker Robert Brittan's own Brittan Vineyards wines will find the same highlights here, in a wine sourced from the same McMinnville AVA. Planted in 1988, this is aromatic and distinctive, a showcase for the ash-driven minerality that is typical. Tart cherry fruit sets up nicely, with a hint of heat in the finish.",Meredith Mitchell Vineyard,48,90,Oregon,Willamette Valley,McMinnville,Winderlea 2012 Meredith Mitchell Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/winderlea-2012-meredith-mitchell-vineyard-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Winderlea 14.5,Red,US,"Nearly opaque in an inky red color, this wine by the team from Thomas Fogarty Vineyards offers aromas of grape cough syrup, tarry cedar and damp earth. Vibrant cola spice at the front of the palate hangs on boysenberry fruit, proving dark and brooding and yet restrained.",Gist Ranch Estate,45,90,California,Central Coast,Santa Cruz Mountains,Lexington 2011 Gist Ranch Estate Merlot (Santa Cruz Mountains),https://www.winemag.com/buying-guide/lexington-2011-gist-ranch-estate-merlot-central-coast-santa-cruz-mountains/,Merlot,2011,Lexington 13.5,Red,Israel,"This all-over-the-lot blend of 55% Cabernet Sauvignon, 15% Syrah, 10% Petit Verdot, 10% Cabernet Franc, 7% Grenache and 3% Sauvignon Blanc makes more sense in the mouth than it does on paper. It offers aromas of tart cherry, butterscotch and vanilla bean. A variety of textures and flavors plays across the palate, notably black cherry, smoked meat, iodine, toffee and a touch of green pepper. Smooth tannins are evident throughout, until notes of iodine and lemon zest take over at the finish.",Sandro,25,90,Upper Galilee,,,Alexander 2012 Sandro Red (Upper Galilee),https://www.winemag.com/buying-guide/alexander-2012-sandro-red-upper-galilee/,Red Blend,2012,Alexander 14.9,Red,US,"This wine needs time to open, so give it a decant if possible, the tannins requiring air to unpucker. The follow-up will be a soft, subdued expression of ripe red cassis and black currant with dried herb and tobacco coming slowly to the fore, as well as a streak of anise.",,125,90,California,Napa,Rutherford,Aiken 2010 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/aiken-2010-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2010,Aiken 13.9,White,US,"With near-equal components of Grenache Blanc, Viognier, Marsanne and Picpoul Blanc, none of which are planted in abundance anywhere in Sonoma County, this is a mouthfillingly juicy white. It conveys evocative layers of anise-like Good & Plenty, fresh lemon zest, almond and caramelized oak.",Turbine,28,90,California,Sonoma,Sonoma Valley,Anaba 2012 Turbine White (Sonoma Valley),https://www.winemag.com/buying-guide/anaba-2012-turbine-white-sonoma-valley/,Rhône-style White Blend,2012,Anaba 15.78,Red,US,"Perhaps this rarely planted grape should be taken more seriously. This offers aromas of maduro cigar, leather, ash and soft cherry liqueur. The flavors are more sanguine, suggesting bloody meats boosted with dried raspberries, dried cranberries, good acidity and pronounced tannins. This will last awhile.",Siletto Vineyard,55,90,California,Central Coast,San Benito County,Dubost 2010 Siletto Vineyard Cabernet Pfeffer (San Benito County),https://www.winemag.com/buying-guide/dubost-2010-siletto-vineyard-other-red-cabernet-pfeffer-central-coast-san-benito-county/,Cabernet Pfeffer,2010,Dubost 14,White,France,"As the alcohol indicates, this is a rich, full-bodied wine. With sweetness (not indicated on the label) and honey and lemon flavors, it's beautifully balanced and ripe. In addition, it's textured, dense and layered with acidity as well as spice. Drink from 2016.",L'Hostellerie,38,90,Alsace,Alsace,,Emile Beyer 2012 L'Hostellerie Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2012-lhostellerie-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Emile Beyer 13.6,White,US,"Ripe, pungent pear purée stars in this coy Chardonnay, layered in toasty oak and nutmeg, with a caramel brioche twist. Generous in forward fruit, it holds the throttle back to keep the wine light on the finish.",Dean Block,25,90,California,Napa,Napa Valley,Houdini 2012 Dean Block Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/houdini-2012-dean-block-chardonnay-napa-valley/,Chardonnay,2012,Houdini 11,White,Germany,"Elegance abounds in this artfully balanced Riesling. It's perfumed and floral, yet invigoratingly mineral in tone. Sweet with peach and fresh pear, it stays refreshingly racy on the palate. The wine wraps up beautifully with a tingling kiss of lime zest.",,22,90,Mosel,,,Fritz Haag 2013 Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-riesling-mosel/,Riesling,2013,Fritz Haag 14.5,White,US,"Luxurious in dried fruit and toasted caramel oak, this is a full-bodied, generous wine from a great vineyard site in cool Carneros. Slightly salty on the tongue, akin to a wet stone or briny sea breeze, the wine is concentrated in tropical guava and butterscotch crème brûlée, finishing balanced and complete.",Lewis Vineyard Reserve,65,90,California,Napa-Sonoma,Carneros,Frank Family 2012 Lewis Vineyard Reserve Chardonnay (Carneros),https://www.winemag.com/buying-guide/frank-family-2012-lewis-vineyard-reserve-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Frank Family 13.8,Red,US,"The nose blends a minerally backbone of red brick with fruitier scents of red hot candies, red berries and watermelon. Cinnamon and green peppercorns come through on the palate, with a bit of tanned leather emerging, all set against a very pleasant mint-blueberry backdrop.",Reserve,85,90,California,Central Coast,Santa Ynez Valley,Coquelicot 2011 Reserve Cabernet Franc (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2011-reserve-cabernet-franc-central-coast-santa-ynez-valley/,Cabernet Franc,2011,Coquelicot ,Red,France,"89–91. Barrel Sample. This is a strongly extracted wine, showing dry tannins and a hard structure. Bitter coffee dominates the palate, offering density and considerable concentration. A final zip of acidity helps keep things in check.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château Cap de Mourlin 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cap-mourlin-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Cap de Mourlin 14.5,Red,Argentina,"Blackberry and cassis aromas come with notes of charcoal and vanilla. As in past years, this Malbec-led blend has a jammy, chewy palate with good balance and modest tannins. Ripe cassis, blackberry and chocolate flavors are echoed on the finish.",,20,90,Mendoza Province,Mendoza,,Clos de los Siete 2011 Red (Mendoza),https://www.winemag.com/buying-guide/clos-los-siete-2011-red-mendoza/,Red Blend,2011,Clos de los Siete 12.5,White,Italy,"This opens with a lovely fragrance of peach blossom, Spanish broom, savory herb and white fruit. The bright palate doles out tart green apple, creamy pear, citrus and a mineral note alongside crisp acidity.",Alta Mora Bianco,24,90,Sicily & Sardinia,Etna,,Cusumano 2013 Alta Mora Bianco (Etna),https://www.winemag.com/buying-guide/cusumano-2013-alta-mora-bianco-italian-white-carricante-etna/,Carricante,2013,Cusumano 13.5,Red,Italy,"Ripe berry, underbrush, licorice and crushed violet aromas waft from the glass. The savory palate offers dried red cherry, ripe raspberry, anise and grilled sage alongside firm, austere tannins. Drink through 2019.",Rampante Rosso,25,90,Sicily & Sardinia,Etna,,Cantine Russo 2009 Rampante Rosso (Etna),https://www.winemag.com/buying-guide/cantine-russo-2009-rampante-rosso-red-etna/,Red Blend,2009,Cantine Russo 13,Red,Israel,"Aromas of caramel, black cherry and sea salt are evident in this deep garnet-colored wine. Flavors of black cherry, tobacco and caramel are marked by a hint of green pepper. Chewy tannins are nicely balanced by an herbaceous burst and a bright splash on the finish.",Special Reserve Winemakers' Choice,25,90,Galilee,,,Barkan 2011 Special Reserve Winemakers' Choice Merlot (Galilee),https://www.winemag.com/buying-guide/barkan-2011-special-reserve-winemakers-choice-merlot-galilee/,Merlot,2011,Barkan 14.1,Red,US,"A reserve-level effort, this matches black cherry fruit to barrel flavors of dark chocolate and espresso. The tannins are ripe and polished, and the wine delivers heft and power. It spent 16 months in French oak, 42% new, and carries a pleasant whiff of toast through the finish.",First Class Estate Grown,60,90,Oregon,Willamette Valley,Willamette Valley,Benton-Lane 2012 First Class Estate Grown Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/benton-lane-2012-first-class-estate-grown-pinot-noir-willamette-valley/,Pinot Noir,2012,Benton-Lane 13,White,France,"This wine is ripe, full while also fresh. A rounded character gains texture from the dry spiciness of nutmeg and pepper. Acidity holds this wine together and gives it fine potential. Drink from 2017.",Furstentum Grand Cru,28,90,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2013 Furstentum Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2013-furstentum-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Cave de Kientzheim-Kaysersberg 13.5,White,France,Lightly wood-aging Pinot Gris gives a whole new view of the grape. It adds wood to the natural spice in the fruit to give a cinnamon-flavored wine. The acidity and white fruits are not lost and the wine is likely to go well with food.,Exception,26,90,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2012 Exception Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2012-exception-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Cave de Kientzheim-Kaysersberg 13,White,France,"Situated between Colmar and Ribeauvillé, Rosacker has a strong reputation for its early maturing Gewurztraminer. This opulently perfumed wine is totally drinkable already. A core of more dry spice will allow it to age, but just indulge in it now for sheer pleasure.",Rosacker Grand Cru,19,90,Alsace,Alsace,,Cave de Hunawihr 2013 Rosacker Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-hunawihr-2013-rosacker-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Cave de Hunawihr 12.5,White,Spain,"Aromas of white flowers, straw, raw granite, apple and melon are welcoming and happy. Overall, this has a fresh outlook and a stony base to the palate. Flavors of melon, stone fruit, white flowers and lees finish slightly creamy, but with depth and vital acidity.",La Marimorena,20,90,Galicia,Rías Baixas,,Casa Rojo 2013 La Marimorena Albariño (Rías Baixas),https://www.winemag.com/buying-guide/casa-rojo-2013-marimorena-albarino-rias-baixas/,Albariño,2013,Casa Rojo 13.9,Red,US,"This is a barrel selection from Hyland vineyard fruit. Pretty and showing ripe and sweet fruit flavors, it's very tasty, with generous amounts of baking spices and chocolate. There's a hint of iron ore also, and the finish is rich, full-bodied and smooth.",Legacy,100,91,Oregon,Willamette Valley,McMinnville,Soléna 2012 Legacy Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/solena-2012-legacy-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Soléna 13.5,Red,US,"A slightly reduced nose shows a bit of dank rubber, but the black cherries, dark mushrooms and soy sauce aromas soon shine through. The palate is driven by an umami character, trending toward forest floor, with red cherries and black pepper also present.",lpf,60,91,California,Central Coast,Paso Robles,The Farm Winery 2011 lpf Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/farm-winery-2011-lpf-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,The Farm Winery 14.5,Red,Israel,"A nose of black cherry, butterscotch and clove sets the stage for similar flavors that are elevated by cassis and a touch of bramble. It offers a good balance of mouth-pleasing fruit and seductive butterscotch and baking spice notes, all wrapped in a web of smooth tannins.",,35,91,Judean Hills,,,Psagot 2011 Cabernet Franc (Judean Hills),https://www.winemag.com/buying-guide/psagot-2011-cabernet-franc-judean-hills/,Cabernet Franc,2011,Psagot 13.5,White,Italy,"Made with Carricante and 5% Riesling planted at high altitudes on the slopes of Mount Etna, this vibrant, mineral-driven wine opens with intense aromas of white flower, tropical fruit and stone fruit. The linear palate doles out juicy white peach, tart green apple, mineral and mint alongside bright acidity. It's elegant and balanced, with a citrusy finish.",Eruzione 1614,32,91,Sicily & Sardinia,Sicilia,,Planeta 2013 Eruzione 1614 White (Sicilia),https://www.winemag.com/buying-guide/planeta-2013-eruzione-1614-white-sicilia/,White Blend,2013,Planeta 14.1,Red,US,"Stoller's reserve reflects the specific vintage conditions while retaining a stylistic throughline. In 2012, it's dark and potent, with streaks of saline, fresh herb, black olive and tart cherry. A big wine, it opens nicely with breathing time, turning into a lush, generous mouthful, with notes of cola and spice.",Reserve,45,91,Oregon,Willamette Valley,Dundee Hills,Stoller 2012 Reserve Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/stoller-2012-reserve-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Stoller 12.5,White,US,"Winemaker Graham Tatomer reflects his Old World training with this wine that boasts tight aromas of fresh-cut lemon, grapefruit sorbet, flint, wet granite and a touch of petrol. It's very brisk on the palate, with steely lime juice, green herbs and pithy grip, possessing all the textural structure needed to emerge interesting from 2017 through 2025.",Kick-On Ranch,30,91,California,Central Coast,Santa Barbara County,Tatomer 2012 Kick-On Ranch Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/tatomer-2012-kick-ranch-riesling-central-coast-santa-barbara-county/,Riesling,2012,Tatomer 14,Red,New Zealand,"Led by Merlot, this blend is softer and more accessible than the Helmsman. Mocha, black cherry and brown sugar come together in a lush, creamy wine that finishes on a note of brandied cherries. Drink now–2020.",Brokenstone,50,91,Hawke's Bay,,,Sacred Hill 2011 Brokenstone Red (Hawke's Bay),https://www.winemag.com/buying-guide/sacred-hill-2011-brokenstone-hawkes-bay/,Red Blend,2011,Sacred Hill 14,Red,New Zealand,"A bit softer and suppler than the Helmsman, this Merlot-led blend features aromas of brown sugar, cinnamon, dried herbs and cassis. More cedar emerges on the palate, giving it a classic Bordeaux blend profile. Drink now–2020.",Brokenstone,50,91,Hawke's Bay,,,Sacred Hill 2010 Brokenstone Red (Hawke's Bay),https://www.winemag.com/buying-guide/sacred-hill-2010-brokenstone-hawkes-bay/,Bordeaux-style Red Blend,2010,Sacred Hill 14.5,Red,US,"This rough and rowdy combo of 38% Syrah, 35% Grenache, 19% Mourvèdre and 8% Petite Sirah is rough around the edges in ramshackle savory dirt flavor yet nicely smoothed over in juicy blue and black fruit, meaty tannin and an expertly concocted peppery finish.",Kick Ranch Argonaut,36,91,California,Sonoma,Sonoma County,Overland 2011 Kick Ranch Argonaut Red (Sonoma County),https://www.winemag.com/buying-guide/overland-2011-kick-ranch-argonaut-red-sonoma-county/,Rhône-style Red Blend,2011,Overland 14,Red,Spain,"Floral plum and cassis aromas come with clay, earth and lemony oak notes. A deep, layered palate is home to a plethora of fine flavors including graphite, vanilla, licorice, herbs, blackberry and black cherry. Oak spice and mild heat drive a full-force finish. Drink through 2018.",14 Meses en Barrica,25,91,Northern Spain,Ribera del Duero,,Monteabellón 2010 14 Meses en Barrica (Ribera del Duero),https://www.winemag.com/buying-guide/monteabellon-2010-14-meses-en-barrica-tempranillo-ribera-duero/,Tempranillo,2010,Monteabellón 14,Red,Israel,"A bouquet of cranberry, tobacco and espresso bean paves the way for flavors of black cherry, eucalyptus, tobacco and leather. There is a pleasing balance of fruit and tobacco flavors amid mouth-coating tannins, leading to a nice iodine note on the finish.",Reserve,70,91,Galilee,,,Flam 2011 Reserve Merlot (Galilee),https://www.winemag.com/buying-guide/flam-2011-reserve-merlot-galilee/,Merlot,2011,Flam 12.5,Red,US,"This entry-level wine for Sashi Moorman and Rajat Parr's low-alcohol poster child brand is rather subdued on the nose, with damp earth, dark raspberries and black pepper. Once sipped, the body is quite lively and energetic, with sour and tart flavors approaching green peppers that surround a mineral line of graphite. Its savory side will emerge slowly 2018–2024.",,45,91,California,Central Coast,Sta. Rita Hills,Domaine de la Cote 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/domaine-cote-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Domaine de la Cote 15,White,France,"Some wines from the hands of master wine producer Olivier Humbrecht can stretch the bounds. This is one of them. A huge wine, it's all about the ripest fruit, rich structure and total opulence. It's over the top and impressive, but maybe some restraint could have been better. Drink from 2018.",Hengst Grand Cru,90,91,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Hengst Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-hengst-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Zind-Humbrecht 13.5,White,France,"Rich and packed with spice, this full and rich wine comes from the southeast-facing Zellberg vineyard and has the full warmth of the sun in its flavors. Along with the spice, it offers light acidity and crisp sliced apples. The wine will improve with age, so wait until 2016.",Zellberg,57,91,Alsace,Alsace,,Domaine Ostertag 2012 Zellberg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2012-zellberg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Ostertag 14.5,Red,US,"Coppola has swung for the fences and cleared them with this charming Zinfandel, blended with 20% Petite Sirah. Brown sugar, clove and nutmeg give warmth and depth to the juicy red and black berry flavors. Succulent and supple, the finish completes the picture, adding a sprinkling of black pepper to the mix.",Director's Cut,22,91,California,Sonoma,Dry Creek Valley,Francis Ford Coppola 2012 Director's Cut Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/francis-ford-coppola-2012-directors-cut-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Francis Ford Coppola 14.5,Red,US,"With opulent ripe fruit flavors and plenty of tannin and acidity to back them, this is a complete, balanced and appetizing wine. It smells like blackberry with smoky, meaty accents, tastes rich and full of berries, and feels firm and tangy on the palate. It should improve through 2017.",,18,91,California,Sierra Foothills,Amador County,Easton 2013 Zinfandel (Amador County),https://www.winemag.com/buying-guide/easton-2013-zinfandel-sierra-foothills-amador-county/,Zinfandel,2013,Easton ,Red,France,"90–92. Barrel Sample. The owners of Cheval Blanc bought this small vineyard, surrounded by the Right Bank Libourne suburbs, in 2008. With this vintage, it is showing its potential with fine acidity from the Cabernet in the blend and soft tannins that envelop the ripe fruit.",Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Quinault L'Enclos 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-quinault-lenclos-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Quinault L'Enclos ,Red,France,"90–92. Barrel Sample. The Cabernet Franc in the blend makes this wine a success, offering an intense character that brings out blackberry fruit notes and delicate acidity. This wine is solid without being too firm.",Barrel Sample,,91,Bordeaux,Pomerol,,Château Petit-Village 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-petit-village-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Petit-Village 13.5,Red,New Zealand,"The 2011 blend is 60% Merlot, 24% Cabernet Sauvignon, 14.5% Cabernet Franc and 2.5% Petit Verdot, yielding a round opulent mouthfeel backed by svelte structure. Cedar, mocha and a mix of cassis and black cherry fruit end on some dry, dusty tannins. Drink now–2020.",Sophia Gimblett Gravels,90,91,Hawke's Bay,,,Craggy Range 2011 Sophia Gimblett Gravels Red (Hawke's Bay),https://www.winemag.com/buying-guide/craggy-range-2011-sophia-gimblett-gravels-red-hawkes-bay/,Bordeaux-style Red Blend,2011,Craggy Range 13,Red,Italy,"Earthy aromas suggest tilled soil, leather and game. The smooth, juicy palate offers layers of ripe blackberry, black cherry, orange peel, licorice and clove. Round, polished tannins provide the framework, while a mineral-driven finish adds a blast of energy on the close. Drink through 2020.",,39,91,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,COS 2012 Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/cos-2012-red-cerasuolo-vittoria-classico/,Red Blend,2012,COS ,Red,France,"90–92. Barrel Sample. While the tannins are ripe and dusty, plenty of blueberry and black currant fruits shine. It does show the right structure for some good aging.",Barrel Sample,,91,Bordeaux,Haut-Médoc,,Château Lestage Simon 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-lestage-simon-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Lestage Simon 14,Red,New Zealand,"This is a delicate Pinot for drinking over the near term. It's already showing some bricking at the edge, while the aromas and flavor lean toward mushrooms and earth while still retaining some cherry elements. Ends long, silky and crisp.",Bannockburn,45,91,Central Otago,,,Carrick 2011 Bannockburn Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/carrick-2011-bannockburn-pinot-noir-central-otago/,Pinot Noir,2011,Carrick 13.5,Red,Israel,"A deep black-cherry color, this wine has aromas of black currant and anise. Flavors of cherry, chocolate, coffee and orange peel are joined by a touch of mint. Smooth and bright, the wine's velvety tannins coat the mouth right into the orange-peel finish.",Appellation,20,91,Upper Galilee,,,Carmel 2011 Appellation Cabernet Sauvignon (Upper Galilee),https://www.winemag.com/buying-guide/carmel-2011-appellation-cabernet-sauvignon-upper-galilee/,Cabernet Sauvignon,2011,Carmel 14.4,Red,US,"Juicy, fruity and approachable, this black fruit-driven Cab is yummy and enjoyable now, having spent perhaps additional time in bottle before release. With a licorice edge to the finish, it offers both herbal, savory tones in addition to ripe sweetness.",Nelligan Road,65,91,California,Sonoma,Sonoma Valley,Deering 2011 Nelligan Road Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/deering-2011-nelligan-road-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2011,Deering 14.5,Red,Israel,"Made from 65% Merlot and 35% Cabernet Sauvignon, this wine has aromas of black cherry and toffee. Flavors of cassis, blueberry, mint and anise coalesce, with velvety tannins that last on the palate just beyond the tart cherry finish.",Alma,22,91,Galilee,,,Dalton 2011 Alma Merlot-Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/dalton-2011-alma-bordeaux-style-red-blend-merlot-cabernet-sauvignon-galilee/,Merlot-Cabernet Sauvignon,2011,Dalton 14.3,Red,US,"The gorgeous packaging of the Antiquum Farm wines does not over-promise: the same attention to detail is in the bottle. A ripe and fruity expression of a full-bodied vintage, this bursts with forward, fresh blackberry and cherry fruit goodness. There's a dash of clean earth, and suggestions of coffee and licorice as well. It's thoroughly delicious.",Juel,37,91,Oregon,Willamette Valley,Willamette Valley,Antiquum Farm 2012 Juel Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/antiquum-farm-2012-juel-pinot-noir-willamette-valley/,Pinot Noir,2012,Antiquum Farm 14,Red,Italy,"Red berry, underbrush, wild herb and cinnamon-spice aromas lead the nose on this vibrant wine. The radiant palate delivers juicy cherry, tobacco, licorice, clove, mint and mineral alongside lithe tannins and fresh acidity.",Koinè Rosso,35,91,Sicily & Sardinia,Etna,,Antichi Vinai 1877 2010 Koinè Rosso (Etna),https://www.winemag.com/buying-guide/antichi-vinai-1877-2010-koine-rosso-red-etna/,Red Blend,1877,Antichi Vinai 1877 13.9,White,US,"This vineyard-designated Viognier is light and lithe in focused apricot and wet stone minerality. A wisp of a wine, it's light in texture and weight yet lingers memorably on the palate, with flavors of stone fruit and soft spice that carry through to the long finish.",Landa Vineyard,28,91,California,Sonoma,Sonoma Valley,Anaba 2012 Landa Vineyard Viognier (Sonoma Valley),https://www.winemag.com/buying-guide/anaba-2012-landa-vineyard-viognier-sonoma-valley/,Viognier,2012,Anaba 13.2,Red,US,"One can't help but taste rock when sipping this wine. The minerality is palpable, underscoring a compact frame of earthy tannins, savory herbs and brambly cranberry fruit. It's a particular expression of a unique place, made by a veteran winemaker, Robert Brittan, who knows what flavors he wants and how to get them.",Basalt Block,48,91,Oregon,Willamette Valley,Willamette Valley,Brittan Vineyards 2011 Basalt Block Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/brittan-2011-basalt-block-pinot-noir-willamette-valley/,Pinot Noir,2011,Brittan Vineyards 14.3,Red,US,"This substantially weighty and impressive Cabernet offers flavors of cedar, black licorice and chewy red berry. The tannins are well managed and structured, with the wine finishing in a clap of toasted vanilla. This is a highly cellarable selection, with the potential to age well though 2022.",Bull Rider,130,91,California,Napa,St. Helena,Borjón 2012 Bull Rider Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/borjon-2012-bull-rider-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2012,Borjón 13,White,US,"This overly aromatic grape can be hard to train into a dry style, but the Bonny Doon-schooled team of Alex Krause and John Locke succeed with wonderfully floral aromas of 7-Up, stargazer lilies and orange blossoms. A nice citrus pith bitterness provides both tension and grip, with flavors sticking to the lemon-lime spectrum rather than the more common and sometimes cloying tropical style.",,16,91,California,Central Coast,Monterey,Birichino 2013 Malvasia Bianca (Monterey),https://www.winemag.com/buying-guide/birichino-2013-italian-white-malvasia-bianca-central-coast-monterey/,Malvasia Bianca,2013,Birichino 13.5,Red,Germany,"Spice, toast and dried herb tones form a savory counterpoint to fresh plum and cherry flavors in this bold, layered wine. Bracing cranberry acidity refreshes the midpalate, then lasts through the finish, along with earthy touches of forest and moss.",Malterdinger,48,91,Baden,,,Huber 2012 Malterdinger Pinot Noir (Baden),https://www.winemag.com/buying-guide/huber-2012-malterdinger-pinot-noir-baden/,Pinot Noir,2012,Huber 13,Red,Germany,"Vanilla and graham cracker notes lend warmth and spice to pristine red cherry in this revitalizing, brisk wine. Stately and solidly structured, it's marked by a deep granite tone that lingers through the finish.",Neipperger,37,91,Württemberg,,,Grafen Neipperg 2012 Neipperger Spätburgunder (Württemberg),https://www.winemag.com/buying-guide/grafen-neipperg-2012-neipperger-pinot-noir-spatburgunder-wurttemberg/,Spätburgunder,2012,Grafen Neipperg ,Red,France,"90–92. Barrel Sample. Produced from young vines at Pichon Longueville, this is a soft, fruity and rounded wine. The fine acidity melds into ripe plum and berry fruit tones. This wine will age quickly.",Les Griffons de Pichon Baron Barrel Sample,,91,Bordeaux,Pauillac,,Château Pichon Longueville 2014 Les Griffons de Pichon Baron Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-2014-griffons-baron-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Pichon Longueville 12.5,White,Germany,"Blue Fish Riesling consistently stuns in a blind-tasting lineup. It's dry in style yet intensely sunny and ripe, brimming with yellow-cherry and cashew-nut richness. Supple and silky on the palate, it's a spectacular value that's likely to surprise.",Original,10,91,Pfalz,,,Blue Fish 2013 Original Riesling (Pfalz),https://www.winemag.com/buying-guide/blue-fish-2013-original-riesling-pfalz/,Riesling,2013,Blue Fish 12.5,White,Spain,"This Verdejo from sandy soils is pure and crystalline on the nose, with mineral, apple and honeydew aromas. The palate is lifted, fresh and flows like a stream, while white grapefruit, orange peel and lime flavors finish steady and minerally. Drink now.",,22,91,Northern Spain,Rueda,,Blanco Nieva 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/blanco-nieva-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Blanco Nieva 13,Red,US,"Coming from a low-yielding vineyard that overlooks the Monterey Bay, this wine offers aromas of strawberry syrup, crushed clove and dried Italian herbs. It's even and plush on the palate, with raspberry and lingering black spices, picking up bit of savory green olive as well. Don't let the screw top fool you: This is built to last for at least 10 years, so drink 2018–2024.",Lilo Vineyard,35,91,California,Central Coast,Santa Cruz Mountains,Birichino 2012 Lilo Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/birichino-2012-lilo-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Birichino ,Red,France,"90–92. Barrel Sample. This is a dark, impressively structured wine. Vivid black currant fruits explode on the palate and outshine the dense tannins. A great success for this second wine of Mouton Rothschild.",Le Petit Mouton Barrel Sample,,91,Bordeaux,Pauillac,,Château Mouton Rothschild 2014 Le Petit Mouton Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2014-le-petit-mouton-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Mouton Rothschild ,Red,France,"90–92. Barrel Sample. Showing a good depth of flavor and rich berry fruits, this is already a finely integrated wine. While you could almost drink it now with its full Merlot ripeness, there are tannins that creep in at the end to promise aging.",Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Laforge 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-laforge-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Laforge ,Red,France,90–92. Barrel Sample. The third vintage of this second wine from Château Figeac is gently integrated with fresh fruit and acidity. Dusty tannins give mild structure to the wine.,Petit Figeac Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Figeac 2014 Petit Figeac Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-figeac-2014-petit-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Figeac 13.9,Red,US,"Planted in 1997, this is the oldest estate vineyard. Four clones are in the mix, giving the wine more complexity and substance than many block selections offer. Cranberry, pomegranate, raspberry and cherry are all in play, with a very pretty, lightly candied character. The balance and length are just right for aging 2023–2025.",10 Acre,50,91,Oregon,Willamette Valley,Willamette Valley,Patton Valley 2012 10 Acre Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/patton-valley-2012-10-acre-pinot-noir-willamette-valley/,Pinot Noir,2012,Patton Valley 14.5,Red,Israel,"Aromas suggest blueberry, coffee and orange rind. The nice marriage of cooked and fresh fruit flavors with cool herbal notes includes blueberry, black cherry, anise, eucalyptus, coffee, pencil lead and violet. Tannins come on strong but back off appropriately, and the pleasing finish includes lasting touches of leather and tart cherry.",Edom,38,91,Judean Hills,,,Psagot 2011 Edom Red (Judean Hills),https://www.winemag.com/buying-guide/psagot-2011-edom-red-judean-hills/,Bordeaux-style Red Blend,2011,Psagot 13,White,Germany,"Bold in body and richly, almost viscously, textured, this is one powerful dry Riesling. Lime and lime zest seem to percolate from nose to finish, imbuing a citrus sheen over layers of mineral and wet stone. It's brawny and intense, yet elegant throughout.",Johannisberg Wallhausen Trocken GG,69,91,Nahe,,,Prinz Salm 2012 Johannisberg Wallhausen Trocken GG Riesling (Nahe),https://www.winemag.com/buying-guide/prinz-salm-2012-johannisberg-wallhausen-trocken-gg-riesling-nahe/,Riesling,2012,Prinz Salm 13.2,Red,US,"Dank aromas of mushrooms and wet newspaper lead the nose alongside cinnamon, graphite and clove on this bottling from the recently erected estate winery near Highway 101. The palate is all about herbs and wound-up fruits, with eucalyptus oil swirling around light red fruit.",,42,91,California,Central Coast,Santa Maria Valley,Presqu'ile 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2012-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Presqu'ile 12.9,Red,US,"Lively, fresh and balanced, this estate bottling brings tart berry fruit up front, with a dusting of peppery herbs. It's savory and silky, with a crisp, clean, immaculate finish.",Estate,35,91,Oregon,Willamette Valley,Chehalem Mountains,Alloro 2011 Estate Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/alloro-2011-estate-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2011,Alloro 14,Red,Israel,"Enticing aromas of black cherry, sage and smoke lay the groundwork for flavors of black cherry, mint, smoked meat and vanilla bean. A pleasure to drink, this smooth wine ends on a nice bright note, with a lingering cooling sensation.",Reserve,50,91,Galilee,,,Flam 2011 Reserve Syrah (Galilee),https://www.winemag.com/buying-guide/flam-2011-reserve-shiraz-syrah-syrah-galilee/,Syrah,2011,Flam 15.6,Red,US,"The producer does nice things with this 100% Primitivo, coaxing attractive, chewy liqueur-like red fruit from the grapes before aging them in French oak, just a third of the barrels new. The woody tones are well integrated, and the wine boasts a smooth texture and subtle power.",Block 24,35,91,California,Napa,Napa Valley,Hendry 2012 Block 24 Primitivo (Napa Valley),https://www.winemag.com/buying-guide/hendry-2012-block-24-zinfandel-primitivo-napa-valley/,Primitivo,2012,Hendry 13.8,Red,US,"This wine is quite light in the glass, with scents of cranberry, graphite, wet dirt and a touch of cinnamon. The palate offers a wide range of red fruit, from cherry to berry, but it's driven by Red Hots candy spice and an orange peel acidity. A very clean wine.",,29,91,California,Central Coast,Santa Barbara County,Lumen 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/lumen-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Lumen 14.8,Red,US,"A meaty Cab with small percentages of Merlot, Cabernet Franc and Petit Sirah, this was given two years in mostly French oak. Pencil shavings and tar dominate on the nose, opening the way for a juiciness on the palate expressing dried herb and cassis. Integrated, the finish is savory and oaky. Enjoy through 2021.",Salvestrin Estate Vineyard,64,91,California,Napa,St. Helena,Salvestrin 2011 Salvestrin Estate Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/salvestrin-2011-salvestrin-estate-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Salvestrin 14.5,Red,Italy,"A blend of Cabernet Sauvignon and Nero d'Avola, this opens with aromas of vanilla, spiced plum, cedar and bell pepper. The full-bodied palate doles out ripe blackberry, black cherry, espresso, toasted oak, clove and licorice alongside assertive tannins.",Hugonis,47,91,Sicily & Sardinia,Sicilia,,Tenuta Rapitalà 2011 Hugonis Red (Sicilia),https://www.winemag.com/buying-guide/tenuta-rapitala-2011-hugonis-red-sicilia/,Red Blend,2011,Tenuta Rapitalà 14,White,France,"The Steinert vineyard, with its dry soil, was first recorded in 1150 by the monks. This gold-colored, wonderfully ripe wine is already showing good aging potential. Tropical fruits dominate what is essentially a dry wine. It's going to develop well; drink from 2017.",Steinert Grand Cru,38,91,Alsace,Alsace,,Rieflé 2013 Steinert Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/riefle-2013-steinert-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2013,Rieflé 14,Red,US,"This aromatic and complex Pinot is a fine representation of the outstanding 2012 vintage. Dusty and captivating, it displays a wealth of berry fruit, baking spice, crushed rock and vanilla. The balance and underlying acidity are just right, as are the ripe, proportionate tannins.",,35,91,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Rex Hill 14,Red,Portugal,"Still surprisingly young, with wood-aging highlights as well as bright fruits, this promises plenty of aging potential. Dense tannins will soften to allow the rich berry fruits to come forward. It will always be a concentrated wine, with great depth of flavor. Drink from 2018.",Reserva,20,91,Douro,,,Quinta dos Avidagos 2010 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-avidagos-2010-reserva-red-douro/,Portuguese Red,2010,Quinta dos Avidagos 13,Red,US,"Planted to eight grapes, including the three Pinot “sisters”—Blanc, Gris and Noir—this site is located just below Archery Summit in the heart of the Dundee Hills. Delicate and focused, the wine offers elegant streaks of raspberry, cherry, cola and cocoa, with generous acidity and a lingering hint of cinnamon spice.",Sisters Estate,50,91,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2012 Sisters Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2012-sisters-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,The Eyrie Vineyards 13.5,Red,Israel,"This blend of Syrah and Mourvèdre has a sophisticated nose of blackberry, bramble and a touch of smoked meat. Flavors of black cherry, cranberry and smoke come with a hint of leather. This is a soft, easy-drinking wine, with smooth tannins that gently fade to a splash of cranberry.",,25,91,Galilee,,,Domaine Netofa 2011 Syrah-Mourvèdre (Galilee),https://www.winemag.com/buying-guide/domaine-netofa-2011-red-blend-syrah-mourvedre-galilee/,Syrah-Mourvèdre,2011,Domaine Netofa 14,White,New Zealand,"This medium-bodied wine starts off subtly, offering up hints of grilled pineapple and stone fruit, then grows in intensity on the palate, where potent citrus elements take charge and lead into a long, lean, lemony finish. Drink now–2016.",,38,91,Marlborough,,,Dog Point 2011 Chardonnay (Marlborough),https://www.winemag.com/buying-guide/dog-point-2011-chardonnay-marlborough/,Chardonnay,2011,Dog Point 6.5,Dessert,Germany,"Saffron and spice introduce this fairy-winged beerenauslese. Deftly balanced, it's delicate and racy, yet concentrated with tangerine and honey flavors. Lemon-lime acidity drenches the finish, extending long and lean.",Brauneberger Juffer Sonnenuhr Beerenauslese,210,91,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Sonnenuhr Beerenauslese Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-sonnenuhr-beerenauslese-riesling-mosel/,Riesling,2013,Fritz Haag 14,White,Spain,"Intense butterscotch and toast aromas dominate. This barrel-fermented Viura is round, full and not at all flabby or shaky despite being very ripe. Flavors of melon and apple are sweet and oaky, while the finish is long, structured and nutty, creamy and buttery in flavor. Just 100 cases of this highly individual white were made. Drink through 2017.",Martires,156,91,Northern Spain,Rioja,,Finca Allende 2012 Martires White (Rioja),https://www.winemag.com/buying-guide/finca-allende-2012-martires-white-rioja/,White Blend,2012,Finca Allende ,Sparkling,New Zealand,"This dark copper rose consists entirely of Pinot Noir, and spends at least two years on the lees. There's a toastiness from the aging, but also hints of berries and vaguely woodsy notions that give it definite Pinot character. Finishes long, with citrus and cream notes.",Methode Traditionnelle Rosé,39,91,Central Otago,,,Quartz Reef NV Methode Traditionnelle Rosé Sparkling (Central Otago),https://www.winemag.com/buying-guide/quartz-reef-nv-methode-traditionnelle-rose-sparkling-central-otago/,Sparkling Blend,,Quartz Reef 13.8,Red,US,"This wine overdelivers in terms of flavor and overall quality versus price. It offers vibrant Bing cherry aromas around a coy, lightweight and restrained sense of self, with a supple body and bright acidity. Sourced from several vineyards, oaky tones provide subtle structure without masking the fruit.",,25,91,California,Sonoma,Sonoma Coast,Schug 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/schug-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Schug 14,White,New Zealand,"This blend is a solid value in the world of New World Chardonnay, offering faintly toasty, custardy nuances layered over a plump base of lemon and pineapple. Some intriguing nutty notes emerging on the tight, citrusy finish.",Estate,34,91,Kumeu,,,Kumeu River 2011 Estate Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2011-estate-chardonnay-kumeu/,Chardonnay,2011,Kumeu River 12.5,Sparkling,US,"This Chardonnay-based sparkler is straw yellow, with a yeasty, bready nose that offers just a hint of ripe peach flesh. It's lively on the palate, working into a full foam quite quickly, with flavors of tart apple skin, bitter tangerine peel and sourdough. It leaves the mouth singing.",Cork Jumper Blanc de Blancs,38,91,California,Central Coast,Santa Maria Valley,Riverbench 2011 Cork Jumper Blanc de Blancs Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2011-cork-jumper-blanc-blancs-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2011,Riverbench 13,Red,New Zealand,"This wasn't an easy vintage in Central Otago, which makes this 2009 all the more remarkable. Scents of pine needles, damp earth, rosemary, brown sugar and cherries are complex and beguiling, while on the palate the wine is lightweight and silky, with a delicate core of wiry acidity that holds everything together. Drink now–2020.",Mature Vine,62,91,Central Otago,,,Rippon 2009 Mature Vine Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/rippon-2009-mature-vine-pinot-noir-central-otago/,Pinot Noir,2009,Rippon 13.7,Red,US,"Though it's not labeled as such, the winery says this is their reserve level Pinot Noir. It's an elegant wine, not a powerhouse, but with genuine depth of flavor. Pretty cherry fruit carries light notes of chocolate, tar and ground coffee, with sleek tannins through a smooth, captivating finish.",The MacDougall,40,91,Oregon,Willamette Valley,Dundee Hills,Thistle 2012 The MacDougall Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/thistle-2012-macdougall-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Thistle 15,Red,Argentina,"Early aromas of raisin and prune give way to richer, more inky scents of blackberry and cassis. But all the while there's an herbal note of oregano to the nose. This has a full, clampy feel and lightly herbal, oaky flavors of graphite, resiny oak, blackberry and cassis. Oak and resin characterize the finish. Drink through 2018.",Single Vineyard Las Compuertas,55,91,Mendoza Province,Luján de Cuyo,,Terrazas de Los Andes 2010 Single Vineyard Las Compuertas Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/terrazas-los-andes-2010-single-vineyard-las-compuertas-malbec-lujan-cuyo/,Malbec,2010,Terrazas de Los Andes 15.8,Red,US,"This 100% estate-grown field blend of Zinfandel and Petite Sirah made in microscopic quantities impresses in every way. Smoky dust hits the nose first, before ushering in soft layers of juicy, lush blackberry, savory pepper and herb. Balanced and delicious, it's a worthwhile find from Rutherford, land of Cab.",McGah Family Vineyards Scarlett,38,91,California,Napa,Rutherford,McGah Family 2012 McGah Family Vineyards Scarlett Zinfandel (Rutherford),https://www.winemag.com/buying-guide/mcgah-family-2012-vineyards-scarlett-zinfandel-napa-rutherford/,Zinfandel,2012,McGah Family ,Red,France,90–92. Barrel Sample. Big tannins march with ripe black fruits to give a wine that is generous on the palate. Acidity and freshness take a back seat to opulence in this full-bodied wine.,Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Balestard la Tonnelle 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-balestard-tonnelle-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Balestard la Tonnelle 14.1,White,US,"Oak powers the nose on this entry-level bottling from the Ballard Canyon-based winery, with peach custard, cinnamon and other brown spices. It's wide and ripe on the palate at first, with cooked Meyer lemons, nectarine and pineapple, but also boasts a line of brisker acidity trending toward lime.",,24,91,California,Central Coast,Santa Barbara County,Rusack 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/rusack-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Rusack 14.5,Red,US,"Dusty tannins surround a lovely rendering of savory leather in this reserve Zin, a balanced, fruity expression of blackberry and cinnamon. The structure and weight suggest further aging, through 2018.",Reserve,42,91,California,Sonoma,Dry Creek Valley,Quivira 2012 Reserve Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2012-reserve-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Quivira 15,Red,Argentina,"A meaty, spicy, woody opening includes aromas of hickory and clove plus mint and heady black-fruit scents. This feels steady, sturdy and full on the palate, but also fresh and balanced. Blackberry, chocolate and resiny flavors finish with oak; drink through 2020.",Reserva,25,91,Mendoza Province,Mendoza,,Tomero 2011 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/tomero-2011-reserva-malbec-mendoza/,Malbec,2011,Tomero 14.5,Red,Argentina,"Blackberry and spice aromas form a harmonious bouquet that's subtle and potent. In the mouth, this is tight, fresh and alert, with raspberry, plum and baking-spice flavors. Freshness rules from front to finish, which offers cinnamon notes mixed with bright berry flavors. Drink through 2020.",The Angel Oak Reserva,50,91,Mendoza Province,Valle de Uco,,SignoSeis 2012 The Angel Oak Reserva Malbec (Valle de Uco),https://www.winemag.com/buying-guide/signoseis-2012-angel-oak-reserva-malbec-valle-uco/,Malbec,2012,SignoSeis 14.2,White,US,"This well-crafted white is made from Sauvignon Blanc Musque, Sauvignon Blanc and Sémillon, with winemaker Charles Thomas tapping sites in both Napa County (67%) and Sonoma County (33%). A pretty wine, it's creamy, herbal and completely lifted by a strong sense of minerality, coasting to the razor's edge of just-squeezed lemon.",,45,91,California,Napa-Sonoma,Napa County-Sonoma County,Illumination 2013 Sauvignon Blanc (Napa County-Sonoma County),https://www.winemag.com/buying-guide/illumination-2013-sauvignon-blanc-napa-sonoma-county-county/,Sauvignon Blanc,2013,Illumination 12.5,Red,US,"This wine shows stemmy spice on the nose, with green peppercorns and sour cherry fruits. Stewed tomatoes and chopped olives power the savory palate, which also offers kalamata olives, sharp Eastern European paprika and warm North African spices.",Estate Grown,33,91,California,Central Coast,Carmel Valley,Holman Ranch 2010 Estate Grown Pinot Noir (Carmel Valley),https://www.winemag.com/buying-guide/holman-ranch-2010-estate-grown-pinot-noir-carmel-valley-206885/,Pinot Noir,2010,Holman Ranch 13,Red,Italy,"Red berry, sage, vanilla, lightly toasted oak and a balsamic note lead the nose. The juicy palate doles out ripe wild berry, mocha, espresso, licorice and grilled rosemary. It's polished and well balanced with firm, fine-grained tannins. Drink through 2022.",Quantico Rosso,34,91,Sicily & Sardinia,Etna,,Emmi Veruccia 2012 Quantico Rosso (Etna),https://www.winemag.com/buying-guide/emmi-veruccia-2012-quantico-rosso-red-etna/,Red Blend,2012,Emmi Veruccia 14.5,Red,US,"This grape thrives in the warm appellation, the nose showing black cherry, cola nut, root beer and a bit of dust. Intriguing and satisfying, the palate gives wild berries, cherries and lots of mint and sage, proving a little less dense than other Tannats.",Di Domenico,35,91,California,Central Coast,Paso Robles,Le Vigne 2011 Di Domenico Tannat (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2011-domenico-other-red-tannat-central-coast-paso-robles/,Tannat,2011,Le Vigne 13.5,White,France,"This round and rich wine has both spice and structure. It's sweet, but with a dry core that gives a tension to this young wine. With spice and lychees coming through strongly, it has a fine future. Drink from 2017.",Rosenberg,27,91,Alsace,Alsace,,Domaine Barmès-Buecher 2013 Rosenberg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2013-rosenberg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Barmès-Buecher 13,White,France,"This richly spicy, full wine has great depth of flavor. It is powerful, concentrated and shows a straight line of purity between the fruit and the final wine. Like many wines from Deiss, this off-dry wine needs to age. Drink from 2016.",,34,91,Alsace,Alsace,,Domaine Marcel Deiss 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-marcel-deiss-2012-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Marcel Deiss 13.8,Red,US,"Sourced from a vineyard that straddles the eastern edge of the Sta. Rita Hills, this wine offers aromas of rose water, slightly sour strawberry syrup and flinty gunmetal. It's soft on the palate, with ripe red fruit and Christmas spices that prove light in density but big on flavors.",John Sebastiano Vineyard,40,91,California,Central Coast,Santa Ynez Valley,Dragonette 2012 John Sebastiano Vineyard Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/dragonette-2012-john-sebastiano-vineyard-grenache-central-coast-santa-ynez-valley/,Grenache,2012,Dragonette 7.5,White,Germany,"A whiff of saffron lends a savory tone to this flirtatiously floral spätlese. It's radiant with lemon-lime acidity, yet plump with sweet stone-fruit flavors. A murmur of bitter citrus pith adds complexity and vibe.",Wehlener Sonnenuhr Spätlese,34,91,Mosel,,,Dr. Loosen 2013 Wehlener Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2013-wehlener-sonnenuhr-spatlese-riesling-mosel/,Riesling,2013,Dr. Loosen ,Red,France,"90–92. Barrel Sample. This is a ripe, full wine with opulent fruit and mild acidity. The wood gives proper structure without overpowering the fruit. It is solid, dense and concentrated while fresh on the finish.",Barrel Sample,,91,Bordeaux,Haut-Médoc,,Château Devise d'Ardilley 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-devise-dardilley-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Devise d'Ardilley ,Red,France,"90–92. Barrel Sample. This wine brings concentrated black fruit flavors balanced by tense acidity. The rich tannins are held at bay by the wine's lively, fresh nature.",Barrel Sample,,91,Bordeaux,Bordeaux Supérieur,,Château de Camarsac 2014 Barrel Sample (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-de-camarsac-2014-barrel-sample-red-superieur/,Bordeaux-style Red Blend,2014,Château de Camarsac ,White,France,"90–92. Barrel Sample. This has plenty of freshness, with typical Sauvignon Blanc-based acidity and green fruit notes. It also has a strong streak of minerality and subtle richness that lends balance to the palate.",Aile d'Argent Barrel Sample,,91,Bordeaux,Bordeaux Blanc,,Château Mouton Rothschild 2014 Aile d'Argent Barrel Sample (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2014-aile-dargent-barrel-sample-white-blanc/,Bordeaux-style White Blend,2014,Château Mouton Rothschild ,Red,France,"90–92. Barrel Sample. The new, shortened name for what was Capbern Gasqueton indicates a new, plum-driven direction for this estate. The wine is solid with enormous fruit and great acidity.",Barrel Sample,,91,Bordeaux,Saint-Estèphe,,Château Capbern 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-capbern-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Capbern ,Red,France,"90–92. Barrel Sample. This is a heavily toasted wine that is dry and firm, with a bitter chocolate background. Only right on the finish does the fresh fruitiness of the year shine through.",Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Bellevue 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-bellevue-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Bellevue ,Red,France,"90–92. Barrel Sample. This wine is rich and perfumed on the nose. A firm tannic background on the palate melds into fresh blackberry fruit intensity, providing enough concentration to sustain medium-term aging.",Barrel Sample,,91,Bordeaux,Pomerol,,Château La Grave à Pomerol 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-grave-a-pomerol-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château La Grave à Pomerol ,Red,France,"90–92. Barrel Sample. This wine is full of dark tannins, offering a firm and solid structure. A black currant tartness offers levity, however it's masked by the dense dry character of the wine.",Barrel Sample,,91,Bordeaux,Pauillac,,Château Fonbadet 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-fonbadet-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Fonbadet 12.5,White,France,"The exposure of the Brand vineyard is due south, giving its wine richness and a full-bodied character. This Pinot Gris is moving towards sweet as well as rich, with yellow fruits and a smooth texture. It's now mature, a ripe, broad wine that's ready to drink.",Brand Grand Cru,57,91,Alsace,Alsace,,Cave de Turckheim 2008 Brand Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-turckheim-2008-brand-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2008,Cave de Turckheim 13,White,France,"Ripe and rich, this is a full-bodied expression of spicy Gewurztraminer. It has weight and density, packed with peppered quince and rounded lychee and mango. It needs to age, so it will be best from 2016.",Sonnenglanz Grand Cru,25,91,Alsace,Alsace,,Cave de Beblenheim 2012 Sonnenglanz Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-beblenheim-2012-sonnenglanz-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Cave de Beblenheim 12,Dessert,US,"John Jensen sources these grapes from his neighbor Ken Gimelli's vineyard just a mile away from the Calera estate in San Benito County. In this tribute to eiswein, the grapes are picked at modest sugars then frozen before processing, resulting in aromas of honey, dried apricot and a reduction sauce of honeydew, tuberose and lemonade. There's just enough acidity and grip on the liquid honey palate. It's altogether quite delicious and never cloying.",Doux,32,91,California,Central Coast,Central Coast,Calera 2013 Doux Viognier (Central Coast),https://www.winemag.com/buying-guide/calera-2013-doux-viognier-central-coast/,Viognier,2013,Calera 14.5,Red,US,"Almost 2% higher in alcohol than the 2011, this young and ageworthy effort spent time in 50% new French oak. It retains a moderate herbal edge, a hint of hemp, and sleek cranberry and cherry fruit. The acidity is stiff and the overall sense is that the wine will continue to improve through 2020 or more.",Signature Cuvée,65,91,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2012 Signature Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2012-signature-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Willamette Valley Vineyards 14.2,Red,US,"Thick and ripe flavors of black cherry and pipe tobacco carry hints of tar and forest floor. The complexity and length, along with accents of dried leaves and basil, carry the wine through a lingering, engaging finish.",AVA Series,50,91,Oregon,Willamette Valley,Yamhill-Carlton,Willamette Valley Vineyards 2012 AVA Series Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willamette-valley-2012-ava-series-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Willamette Valley Vineyards 13.5,Red,Italy,"Violet, berry, menthol and a balsamic note come together in the glass. The juicy palate delivers ripe black cherry, crushed raspberry, mocha, vanilla and licorice alongside a backbone of firm tannins and fresh acidity. It's balanced, with a mineral-driven finish.",Rosso,28,91,Sicily & Sardinia,Etna,,Graci 2012 Rosso (Etna),https://www.winemag.com/buying-guide/graci-2012-red-etna/,Red Blend,2012,Graci 14.2,Red,US,"It's rare to find this variety in Pinot-heavy Russian River Valley, but this producer treats it with respect, crafting a minuscule amount of worthy flavor, the 100% Petite Sirah awash in velvety tannins that tease in coconut and vanilla. Soft oak is supported by smoky leather, chocolate and blackberry, a dustiness completing the picture.",Landy Vineyard,42,91,California,Sonoma,Russian River Valley,Fulcrum 2012 Landy Vineyard Petite Sirah (Russian River Valley),https://www.winemag.com/buying-guide/fulcrum-2012-landy-vineyard-petite-sirah-sonoma-russian-river-valley/,Petite Sirah,2012,Fulcrum 15.4,Red,US,"A taut, tense and intense blend of 52% Syrah, 44% Zinfandel and 4% Petite Sirah, the combination of these varieties works well here, offering a mix of cranberry, blackberry and plum, with a layering of dried herb and game. Big and powerful, this would most wisely be enjoyed with food.",Coteaux Sauvages,60,91,California,Sonoma,Dry Creek Valley,Michel-Schlumberger 2011 Coteaux Sauvages Red (Dry Creek Valley),https://www.winemag.com/buying-guide/michel-schlumberger-2011-coteaux-sauvages-red-sonoma-dry-creek-valley/,Red Blend,2011,Michel-Schlumberger 14.9,Red,US,"This well-named blend of Zinfandel, Syrah, Cabernet Sauvignon, Grenache, Petit Verdot and Petite Sirah is black as night in the glass. The nose is the star, with delicious blackberry tart and blueberry pie aromas mixing ripe fruit with butter and baking spice. The palate is less interesting, with purple fruits and mint.",Darkness,30,91,California,Central Coast,Paso Robles,Opaque 2013 Darkness Red (Paso Robles),https://www.winemag.com/buying-guide/opaque-2013-darkness-red-central-coast-paso-robles/,Red Blend,2013,Opaque 13,White,France,"Now at its peak, this rich, rounded wine is full of spice and tropical fruits, and is full in the mouth. The explosion of ripe fruits is only lightly restrained by some final acidity. This joyous wine is ready to drink.",Les Éléments,26,91,Alsace,Alsace,,Domaine Bott-Geyl 2012 Les Éléments Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2012-elements-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Bott-Geyl 12,White,France,"While this wine is sweet, it's balanced by its acidity and fresh yellow and white fruits. That gives a dense and concentrated wine already well in harmony with its crisp, fresh core. It needs more aging, so wait until 2017.",Domaine Saint-Rémy Hengst Grand Cru,30,91,Alsace,Alsace,,Domaine Ehrhart 2012 Domaine Saint-Rémy Hengst Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2012-saint-remy-hengst-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Ehrhart 14.2,White,US,"A creamy concoction of estate-grown 57% Sauvignon Blanc and 43% Sauvignon Gris, this silky wine offers a high-toned sense of effervescence. Pear and lime rise to the fore giving an intriguing edge, teased in balanced acidity.",Elevage Blanc,45,91,California,Napa,Napa Valley,Chimney Rock 2012 Elevage Blanc Sauvignon Blanc-Sauvignon Gris (Napa Valley),https://www.winemag.com/buying-guide/chimney-rock-2012-elevage-blanc-white-blend-sauvignon-blanc-sauvignon-gris-napa-valley/,Sauvignon Blanc-Sauvignon Gris,2012,Chimney Rock 15,Red,US,"This full-bodied, balanced wine opens elegantly in the glass, revealing red berry and spice around a core of soft, layered tannins and restrained oak. On the finish a remarkable sprinkling of black pepper lingers playfully on the tongue.",,20,91,California,Sonoma,Russian River Valley,De Loach 2012 Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/loach-2012-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,De Loach 13,Red,US,"This wine hails from the southern end of the Santa Cruz Mountains, offering sweetly dank forest floor-like aromas of root beer and mint chocolate chip against broad pomegranate fruit. The flavors are sanguine at first with a strong sense of iron, followed by cola and dark raspberries that provide both decent tannins and a palate-washing tartness.",Saint Georges,22,91,California,Central Coast,Central Coast,Birichino 2013 Saint Georges Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/birichino-2013-saint-georges-pinot-noir-central-coast/,Pinot Noir,2013,Birichino 14.5,Red,US,"This Bruce Springsteen-inspired wine, which gets a nice boost from 20% Mourvèdre, delivers very pretty aromas of lilacs, licorice, baking spice and blackberry juice. The relatively light palate picks up vanilla ice-cream elements along with cinnamon strudel and lingering tobacco, and will only improve as the tannins soften. Drink 2018–2028.",E Street,40,91,California,Central Coast,Paso Robles,Barton 2011 E Street Tempranillo (Paso Robles),https://www.winemag.com/buying-guide/barton-2011-e-street-tempranillo-central-coast-paso-robles/,Tempranillo,2011,Barton 13.5,Red,Italy,"This fragrant red opens with blue flower, wild strawberry, red berry and a note of baking spice. The vibrant, linear palate delivers crushed cherry, red raspberry, white pepper, flinty mineral and thyme alongside polished tannins and bright acidity.",Erse Rosso,25,91,Sicily & Sardinia,Etna,,Tenuta di Fessina 2013 Erse Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-fessina-2013-erse-rosso-red-etna/,Red Blend,2013,Tenuta di Fessina 15,Red,US,"Offering good value, this high-alcohol barrel selection saw 50% new oak. It's got a whiff of funk, but the main flavors are there—black fruits, coffee grounds, toast, cacao, Dr Pepper—with grainy tannins that finish with generous mocha, caramel and espresso streaks.",Barrel Select,23,91,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2012 Barrel Select Pinot Noir (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2012-barrel-select-pinot-noir-southern-elkton/,Pinot Noir,2012,River's Edge 14.5,Red,US,"Sarsaparilla arrives first aromatically in this Pinot, which is high-toned in exotic cherry and raspberry. Light on the palate, with ample acidity, the ripeness of the fruit combined with a judicious use of oak provide body and weight, giving just the right oomph on the finish.",,46,91,California,Sonoma,Russian River Valley,Kobler 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/kobler-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Kobler 13.5,Red,US,"Cassic Oregon Pinot aromatics of beet root, hemp and tomato leaf are here expressed as welcome details around brambly berry fruit. The mouthfeel is grounded in mineral and fruit leather, the finish moderately light and nicely detailed.",Stermer Vineyard,48,91,Oregon,Willamette Valley,Willamette Valley,Lemelson 2012 Stermer Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lemelson-2012-stermer-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Lemelson 13.5,White,US,"Made with native yeast (no inoculation), this is a ripe and buttery wine loaded with peach and Asian pear fruit flavors. Just 28% of the barrels were new, bringing toasty goodness throughout. A flavor of buttered, roasted nuts finishes it nicely.",Reserve,30,91,Oregon,Willamette Valley,Willamette Valley,Lemelson 2012 Reserve Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/lemelson-2012-reserve-chardonnay-willamette-valley/,Chardonnay,2012,Lemelson 13,White,New Zealand,"Citrus and baking spices mark the nose of this New Zealand classic. It's medium in body yet creamy in texture, with a long, mouthwatering finish that echoes with hints of pineapple, vanilla and cinnamon.",Mate's Vineyard,52,91,Kumeu,,,Kumeu River 2012 Mate's Vineyard Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2012-mates-vineyard-chardonnay-kumeu/,Chardonnay,2012,Kumeu River 14,White,France,"Just to the west of the Grand Cru of Moenchberg, this small vineyard has produced a rich, ripe and full-bodied wine. It's surprisingly ready to drink, balanced between spice, tropical fruits and just enough acidity. Drink now, although it will also age at least until 2020.",Lerchenberg,35,91,Alsace,Alsace,,Marc Kreydenweiss 2013 Lerchenberg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/marc-kreydenweiss-2013-lerchenberg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Marc Kreydenweiss 13,Red,US,"Half Wadenswil and half Pommard, from a 1989 planting, this single-vineyard selection is taut and juicy, a mix of citrus and raspberry, remaining sharply focused even after 48 hours of breathing time. The bright fruit, proportion and precision are impressive, though it needs a bit more bottle age to open up completely.",Rolling Green Estate,65,91,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2012 Rolling Green Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2012-rolling-green-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,The Eyrie Vineyards 12.5,White,Germany,"Lush mango and guava notes lend a sunny, tropical feel to this Riesling. Dry and lavishly textured, it's concentrated in fruit, yet maintains a mineral-edged vitality that's quite refreshing. It offers remarkable quality and consistency at a bargain price.",Dry,12,91,Pfalz,,,Villa Wolf 2013 Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2013-dry-riesling-pfalz/,Riesling,2013,Villa Wolf 13,White,US,"Quince, orange, pink grapefruit and other citrus fruits are rounded off with a slight suggestion of residual sugar. There's a touch of almond in the finish, which lingers gracefully.",,23,91,Oregon,Willamette Valley,Willamette Valley,Vercingetorix VX 2013 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/vercingetorix-vx-2013-pinot-blanc-willamette-valley/,Pinot Blanc,2013,Vercingetorix VX 14.1,Red,US,"Deeply flavored, dense and toasty, this full-throttle bottle punches up flavors of cherries and roasted walnuts. Tannins are thick and have a hint of char, and the big flavors are all in proportion.",Reserve Cuvée,39,91,Oregon,Willamette Valley,Willamette Valley,Vercingetorix VX 2012 Reserve Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/vercingetorix-vx-2012-reserve-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Vercingetorix VX 14,Red,Portugal,"Oak-aged, rich and spicy, this dense wine has firm tannins. Black plum fruits are there, still masked by the dry structure. It's a powerful, solid wine that has also has a cool, elegant feel to it, dark and concentrated and needing to age. Drink from 2017.",,,91,Lisboa,,,Quinta do Pinto 2011 Touriga Nacional (Lisboa),https://www.winemag.com/buying-guide/quinta-pinto-2011-portuguese-red-touriga-nacional-lisboa/,Touriga Nacional,2011,Quinta do Pinto 13,White,Germany,"A whiff of anise lends exotic spice to powerful white peach and melon flavors in this dry, richly textured wine. Despite a cool, wet vintage, this displays an intensity of ripeness, enhanced by mineral complexity and a brisk, revitalizing acid structure.",Kiedrich Turmberg Trocken,58,91,Rheingau,,,Robert Weil 2013 Kiedrich Turmberg Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-kiedrich-turmberg-trocken-riesling-rheingau/,Riesling,2013,Robert Weil 14.5,Red,Israel,"This blend of 70% Cabernet Sauvignon, 25% Carignan and 5% Sangiovese offers aromas of blackberry, plum and soy sauce. Tannins and bright acidity swirl around the palate in a pleasant cloud of smoke, featuring flavors of mint, anise, soy sauce and ripe red plum. The soft finish is smoky, with a tart flash.",Legend II,40,91,Judean Hills,,,Shiloh Winery 2010 Legend II Red (Judean Hills),https://www.winemag.com/buying-guide/shiloh-winery-2010-legend-ii-red-judean-hills/,Red Blend,2010,Shiloh Winery 13.7,Red,US,"Working with one of the most obscure grapes in the Central Coast, Bonny Doon-trained Nicole Smith makes a good case for it in this bottling, showcasing aromas of fresh raspberry, white pepper and red cherries. The palate is neither boisterous nor weak, with flavors of root beer, cola, vanilla and cherries.",,35,91,California,Central Coast,Cienega Valley,Ser 2012 Cabernet Pfeffer (Cienega Valley),https://www.winemag.com/buying-guide/ser-2012-other-red-cabernet-pfeffer-central-coast-cienega-valley/,Cabernet Pfeffer,2012,Ser 14.3,Red,Israel,"Inky red-violet in color, this offers a bouquet of black cherry, iodine and green pepper. It has flavors of cassis, blackberry, butterscotch, orange peel and mint, with nice notes of citrus and cranberry that continue as the smooth tannins fade on the palate.",Single Vineyard,75,91,Jerusalem Hills,,,Psagot 2011 Single Vineyard Cabernet Sauvignon (Jerusalem Hills),https://www.winemag.com/buying-guide/psagot-2011-single-vineyard-cabernet-sauvignon-jerusalem-hills/,Cabernet Sauvignon,2011,Psagot 13,White,Italy,"Made from Carricante vines that are between 100 and 120 years old, this offers intense aromas of honey, acacia, Spanish broom and white fruit. The vibrant palate is layered with concentrated peach, grapefruit and a sprinkling of Mediterranean herbs alongside brisk acidity. A mineral note signals the close.",Archineri Bianco,35,91,Sicily & Sardinia,Etna,,Pietradolce 2013 Archineri Bianco (Etna),https://www.winemag.com/buying-guide/pietradolce-2013-archineri-bianco-italian-white-carricante-etna/,Carricante,2013,Pietradolce 14.1,Red,US,"Firm and tannic, with ripe, dark fruits, this wine charges ahead with power and precision. Deep blackberry and black cherry fruit flavors are wrapped in dark chocolate and coffee-ground tannins. This has the length and structure to develop nicely through 2023–2025.",,45,91,Oregon,Willamette Valley,Yamhill-Carlton,Lenné Estate 2012 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/lenne-estate-2012-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Lenné Estate 14.1,Red,US,"Give this wine your full attention and it continues to give back. Tart young strawberry and black cherry fruit flavors are set in a frame of light toast and juicy acid. With perfect balance, good length and emerging details, more complexity should develop as this wine ages. Suggestion: cellar until 2018–2020.",Jill's 115,55,91,Oregon,Willamette Valley,Yamhill-Carlton,Lenné Estate 2012 Jill's 115 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/lenne-estate-2012-jills-115-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Lenné Estate 13.9,Red,US,"A barrel selection, principally from the estate's Lazy River vineyard, this is solid, forward and medium weight. It offers a mix of ripe black cherry, cola and a hint of sassafras, while settling comfortably into midpalate pleasureville before trailing out in a lively, mineral-touched finish.",Reserve,50,91,Oregon,Willamette Valley,Willamette Valley,Panther Creek 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/panther-creek-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Panther Creek 13,Red,Italy,"Aromas of mature berry, fig, plum and a whiff of zabaglione waft out of the glass. The soft, velvety palate offers dried cherry, mint, carob, mocha and aniseed alongside polished, supple tannins. Drink through 2019.",Santa Nè,160,91,Sicily & Sardinia,Sicilia,,Palari 2011 Santa Nè Francisa (Sicilia),https://www.winemag.com/buying-guide/palari-2011-santa-ne-italian-red-francisa-sicilia/,Francisa,2011,Palari 13,Red,New Zealand,"This is a full-bodied, sturdy wine, bursting with blueberries and baking spices. Licorice adds interest, as do some savory notes of meat, olive and espresso. Drink 2016–2023.",Gimblett Gravels,35,91,Hawke's Bay,,,Trinity Hill 2011 Gimblett Gravels Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/trinity-hill-2011-gimblett-gravels-shiraz-syrah-syrah-hawkes-bay/,Syrah,2011,Trinity Hill 14,Red,New Zealand,"This wine's bold cassis fruit is accented by charred capsicum and vaguely herbal notes, giving it ample complexity at this young age. It's full bodied, yet creamy and supple in texture, with soft tannins on the long, mouthwatering finish.",The Gimblett Gimblett Gravels,35,91,Hawke's Bay,,,Trinity Hill 2010 The Gimblett Gimblett Gravels Red (Hawke's Bay),https://www.winemag.com/buying-guide/trinity-hill-2010-gimblett-gimblett-gravels-red-hawkes-bay/,Bordeaux-style Red Blend,2010,Trinity Hill 13,Red,Italy,"Aromas of woodland berry, baking spice, orange zest, crushed rose and a whiff of balsam come together in the glass. It's savory and elegant, with tightly wound, fine-grained tannins that support ripe wild cherry, raspberry, cinnamon, mineral and menthol.",Vulkà Rosso,,91,Sicily & Sardinia,Etna,,Nicosia 2012 Vulkà Rosso (Etna),https://www.winemag.com/buying-guide/nicosia-2012-vulka-rosso-red-etna/,Red Blend,2012,Nicosia 15,Red,Portugal,"This wine tastes of the hard landscape from which it comes. It is firmly tannic, tough in its youth and packing a structured punch. Impressive, it hints at the black berry fruits that are underneath. Give this wine several years and drink from 2018.",Tinto,30,91,Douro,,,Muxagat 2012 Tinto Red (Douro),https://www.winemag.com/buying-guide/muxagat-2012-tinto-red-douro/,Portuguese Red,2012,Muxagat 14,White,France,"Still very closed up, this is a potentially rich wine with huge fruit flavors. It's sweet while still structured, with a dry core of spice and minerality. The future for this wine is good. Its richness will develop while always keeping structure. Drink from 2018.",Pfersigberg Grand Cru,59,91,Alsace,Alsace,,Kuentz-Bas 2013 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-pfersigberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Kuentz-Bas 20,Port/Sherry,Portugal,"This dry, well-aged tawny definitely tastes more than its 10 years indication. It has strong wood and toast characters and a smoky flavor cut with old-gold acidity. It's complex, dried fruits and nuts coming through at the end.",10 Anos Tawny,29,91,Port,,,Wiese & Krohn NV 10 Anos Tawny (Port),https://www.winemag.com/buying-guide/wiese-krohn-nv-10-anos-tawny-port-202717/,Port,,Wiese & Krohn 14.8,Red,US,"Sweet cherry-vanilla rolls off the palate in this concentrated, lush and velvety Pinot Noir that offers all the aspects of classic Russian River Valley fruit. The texture is seamlessly integrated around firm, supple tannins and bright, earthy red fruit.",Pleasant Hill Vineyard,55,91,California,Sonoma,Russian River Valley,Whetstone 2012 Pleasant Hill Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/whetstone-2012-pleasant-hill-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Whetstone 14,Red,Spain,"A big, rubbery, gaseous nose is not clean, welcoming or lush. That said, this tannic, hard-bodied Tempranillo is pumping savory oak flavors as well as baked blackberry, baking spice and salty notes. A toasty, massive finish simmers away before spilling hard tannins and overt oak. Drink 2016–2022.",Torre Muga,100,91,Northern Spain,Rioja,,Muga 2010 Torre Muga (Rioja),https://www.winemag.com/buying-guide/muga-2010-torre-tempranillo-blend-rioja/,Tempranillo Blend,2010,Muga 14.5,White,US,"Bill Foley named this wine after his wife, who works with disadvantaged children, so you can expect it to be a winner. The nose is quite distinctive, a whirlwind of smoke, seared pear, citrus blossom, squeezed Meyer lemon and rain on slate. It's a refreshing breeze to drink, with toasted nuts, cooked apples, a hint of butter and a chalky grip.",Carol Ann,35,91,California,Central Coast,Sta. Rita Hills,Lincourt 2012 Carol Ann Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2012-carol-ann-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Lincourt 10.2,White,US,"Tart with melon, peach and lemon fruits, this was crafted in a mix of stainless and new French oak. Low alcohol notwithstanding, it drinks dry despite some residual sugar.",Hyland Vineyard Old Vine,28,91,Oregon,Willamette Valley,Willamette Valley,Penner-Ash 2012 Hyland Vineyard Old Vine Riesling (Willamette Valley),https://www.winemag.com/buying-guide/penner-ash-2012-hyland-vineyard-old-vine-riesling-willamette-valley/,Riesling,2012,Penner-Ash 12.5,White,Spain,"Ideal Albariño aromas of buttercup, orange blossom, mild citrus, peach and seashell set up a mature but fresh palate, with layered complexity and minerality to spare. Flavorwise, this is a touch waxy, with an emphasis on pear, peach and melon. A dry, clean, slightly dusty finish sends this off in fine fashion.",,40,91,Galicia,Rías Baixas,,Pazo Baión 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-baion-2013-albarino-rias-baixas/,Albariño,2013,Pazo Baión 14.2,Red,US,"This block is singled out in order to present a wine that has received full western exposure throughout the growing season. That's reflected in the ripeness and fullness on the palate. It's a fruit-driven vintage, and this matches it perfectly with strawberry preserves, enhanced with streaks of cola, sassafras and coffee grounds. Mineral-drenched acids provide the perfect support.",West Block,50,91,Oregon,Willamette Valley,Willamette Valley,Patton Valley 2012 West Block Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/patton-valley-2012-west-block-pinot-noir-willamette-valley/,Pinot Noir,2012,Patton Valley 13,White,France,"An off-dry character sets the scene for this concentrated, already balanced wine. The Hatschbourg vineyard in the southern Alsace village of Voegtlinshoffen is composed of clay and chalk soil on a southeast-facing slope. It gives exceptional ripeness, as here, a warm and full-bodied wine with great swathes of fruitiness. Drink from 2017.",Hatschbourg Grand Cru,30,91,Alsace,Alsace,,Joseph Cattin 2013 Hatschbourg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2013-hatschbourg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2013,Joseph Cattin 7.5,White,Germany,"White flowers meld with saffron and fennel notes on this complex medium-dry Riesling. It's delicately lacy on the palate, yet sweet-tart peach and lime flavors penetrate deeply. Racy acidity drives a high-toned, focused finish.",Johannisberger Klaus Spätlese,44,91,Rheingau,,,Johannishof 2013 Johannisberger Klaus Spätlese Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2013-johannisberger-klaus-spatlese-riesling-rheingau/,Riesling,2013,Johannishof 12.5,White,France,"Farmed biodynamically, this wine has a pure fruit character, intense and mineral. It's on the sweet side, although the acidity allows good freshness into the mix. It needs to age, so drink from 2017.",Kaefferkopf Grand Cru Vieilles Vignes,53,91,Alsace,Alsace,,Jean-Baptiste Adam 2013 Kaefferkopf Grand Cru Vieilles Vignes Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-kaefferkopf-grand-cru-vieilles-vignes-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Jean-Baptiste Adam 13.5,White,France,"The biodynamic Letzenberg vineyard has produced an impressive wine that's rich and full in the mouth, packed with ripe white fruits, plums and lychees. A spicy texture gives a dry edge to what is otherwise a medium-sweet wine. Drink from 2016.",Letzenberg,53,91,Alsace,Alsace,,Jean-Baptiste Adam 2012 Letzenberg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2012-letzenberg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Jean-Baptiste Adam 15.7,Red,Argentina,"Spiced cherry, brandied plum and overt but high-quality buttery oak aromas open this red-fruit-driven Malbec from the heart of the Uco Valley in Mendoza. Flavors of toasted, creamy oak rest easily on top of kirsch and red plum flavors, while chocolaty, toasty, spicy flavors direct the finish. Drink this well-oaked, expressive heavyweight now through 2020.",Gran Reserva,65,91,Mendoza Province,La Consulta,,Altocedro 2012 Gran Reserva Malbec (La Consulta),https://www.winemag.com/buying-guide/altocedro-2012-gran-reserva-malbec-consulta/,Malbec,2012,Altocedro 13.3,Red,US,"From a block planted in 1979, this clonal selection has sharp edges, bright cranberry fruit, black pepper and chocolate highlights. The old vines seem to add length and texture, with finishing touches of mineral and breakfast tea.",Wadenswil,60,91,Oregon,Willamette Valley,McMinnville,Hyland 2013 Wadenswil Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2013-wadenswil-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2013,Hyland 14.9,Red,US,"Gamy and somewhat sanguine, this fleshy, soft and evolving Zinfandel from a Napa Cab producer shows off Napa's worthiness as a place for Zin, both in terms of grape growing and winemaking. Plum jam and cinnamon play off one another with ease, combining in full force on the finish.",,45,91,California,Napa,Napa Valley,Hunnicutt 2012 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/hunnicutt-2012-zinfandel-napa-valley/,Zinfandel,2012,Hunnicutt 12.8,White,US,"Monterey Bay fog cools this vineyard at the appellation's northeastern tip. The acidity shines on this bottling, with refreshing aromas that are both ripe with honeydew melon and stark with grass and nectarine. Lime zest and yellow grapefruit spray power the nearly sour palate, making a perfect pairing for oysters and light cheese plates.",0.5 Brix,18,91,California,Central Coast,Carmel Valley,Holman Ranch 2013 0.5 Brix Pinot Gris (Carmel Valley),https://www.winemag.com/buying-guide/holman-ranch-2013-05-brix-pinot-grigio-gris-gris-central-coast-carmel-valley/,Pinot Gris,2013,Holman Ranch 12.5,White,US,"Though Carmel Valley can be hot, this 21-acre vineyard at the northeastern tip is just 12 miles from the coast, enjoying lots of cooling fog that make for good acidity. Full and toasty aromas recall marcona almonds, marzipan, dried banana, pineapple custard and crème brûlée. But the palate is skinnier, with the zing of lemon-lime, pear skins, flint and steel.",Estate Grown,25,91,California,Central Coast,Carmel Valley,Holman Ranch 2011 Estate Grown Chardonnay (Carmel Valley),https://www.winemag.com/buying-guide/holman-ranch-2011-estate-grown-chardonnay-central-coast-carmel-valley/,Chardonnay,2011,Holman Ranch 14.9,Red,US,"The winery's most approachable Cabernet when young, this features notes of chocolate-covered cherry and red and blue berry, intermixed with soft, yet substantial tannins. Peppercorn dances on the palate through the finish. A high-octane intensity suggests that the wine should spend more time in the cellar, through 2021.",,50,91,California,Napa,Napa Valley,Hall 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Hall 14.2,White,US,"From a prime spot in the heart of the Russian River Valley, tended to by the producer, this is a seamless, impressive wine. It has a healthy sense of self, offering luxurious layers of creamy texture and body, supported by a crunchy apple-skin flavor and light minerality.",,33,91,California,Sonoma,Russian River Valley,Gallo Signature Series 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gallo-signature-series-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Gallo Signature Series 12.5,White,Italy,"Made entirely with Carricante, this opens with a lovely fragrance of Spanish broom, lychee, white fruit and Mediterranean herb. The juicy, linear palate delivers creamy green apple, bright citrus and mineral. Drink through 2017.",Bianco,25,91,Sicily & Sardinia,Etna,,Cottanera 2013 Bianco (Etna),https://www.winemag.com/buying-guide/cottanera-2013-bianco-italian-white-carricante-etna/,Carricante,2013,Cottanera ,Red,France,90–92. Barrel Sample. This is an attractive wine that shows a great leap forward in quality for this property. It has structure that lies under the aromatic fruitiness and lively acidity.,Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Montlabert 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-montlabert-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Montlabert ,Red,France,"90–92. Barrel Sample. Smoky fruit aromas and flavors bring a ripe, creamy nature to this wine. It shows balance, offering room for freshness, acidity and a dark core of dry tannins.",Barrel Sample,,91,Bordeaux,Haut-Médoc,,Château Coufran 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-coufran-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Coufran 11,White,France,"This wine is off dry, ripe and fruity. Orange peel and ripe perfumes go with opulent hints of honey and light acidity that gives delicious lift. It should age, so wait until 2017.",Vignoble d'E,40,91,Alsace,Alsace,,Domaine Ostertag 2013 Vignoble d'E Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-vignoble-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Ostertag 13.5,White,France,"While the wine has plenty of characteristic spice, it also holds a fresher side. Lime acidity brings out pear and apple flavors that complement the richer, off-dry character of the wine. It's certainly worth aging, so wait until 2017.",Brand Grand Cru,41,91,Alsace,Alsace,,Dopff Au Moulin 2012 Brand Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-2012-brand-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Dopff Au Moulin 13.5,Red,Italy,"Made mostly with Nero d'Avola and Syrah, this structured but elegant wine offers aromas of dried black fruit, underbrush, crushed blue flower and a suggestion of baking spice. The firm, smooth palate delivers black cherry, blackberry, ground pepper, cinnamon, licorice and tobacco alongside velvety tannins.",Mille e una Notte,89,91,Sicily & Sardinia,Contessa Entellina,,Donnafugata 2009 Mille e una Notte (Contessa Entellina),https://www.winemag.com/buying-guide/donnafugata-2009-mille-e-una-notte-red-contessa-entellina/,Red Blend,2009,Donnafugata 14,White,France,"While rich and concentrated, this wine also has balance between the ripe character and a fresher acidity. There are apple flavors as well as the more typical spice and tropical fruits. Wait to drink until 2016.",Lieu-dit Harth Cuvée Caroline,21,91,Alsace,Alsace,,Domaine Schoffit 2013 Lieu-dit Harth Cuvée Caroline Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2013-lieu-dit-harth-cuvee-caroline-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Schoffit 14.4,Red,US,"Appealing aromas of raspberry and cinnamon swirl on the nose from this Rhône specialist based in the Bay Area. There's cherry tomato, strawberry and balsamic vinegar on the palate, with savory sage and a strong grip, yet not overpowering at all.",Tierra Alta Vineyard,40,91,California,Central Coast,Ballard Canyon,Comartin 2012 Tierra Alta Vineyard Grenache (Ballard Canyon),https://www.winemag.com/buying-guide/comartin-2012-tierra-alta-vineyard-grenache-central-coast-ballard-canyon/,Grenache,2012,Comartin 14.5,Red,Argentina,"Ripe blackberry aromas accented by pencil lead, chocolate and charred oak are full and lusty. This dense Malbec has a grapy but structured palate that carries flavors of smoky blackberry, mint, chocolate and espresso. Heavy oak and char rise up on the finish of this meaty, robust wine.",,35,91,Mendoza Province,Mendoza,,Capataz 2010 Malbec (Mendoza),https://www.winemag.com/buying-guide/capataz-2010-malbec-mendoza/,Malbec,2010,Capataz 12.5,White,Italy,"Intense aromas of Spanish broom, lychee, beeswax, pear and a hint of petrol lead the nose. The multifaceted palate delivers citrus, green apple, stone fruit, mineral and dried herb alongside firm acidity. This compelling wine continuously evolves in the glass.",Pietramarina Bianco Superiore,45,91,Sicily & Sardinia,Etna,,Benanti 2009 Pietramarina Bianco Superiore (Etna),https://www.winemag.com/buying-guide/benanti-2009-pietramarina-bianco-superiore-italian-white-carricante-etna/,Carricante,2009,Benanti 14.4,Red,US,"The grapes for this limited-production wine come from the outstanding Alloro vineyard. The texture and complexity are immediately apparent. Mouthcoating plum and cherry fruit combines with lively citrus, toasty oak and a rich chocolate note. Drink now or put some away for a few years, but don't miss this one.",AVA Series,50,92,Oregon,Willamette Valley,Chehalem Mountains,Willamette Valley Vineyards 2012 AVA Series Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/willamette-valley-2012-ava-series-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Willamette Valley Vineyards 15.6,Red,Argentina,"Ripe, deep, cedary and mildly raisiny on the nose, this high-alcohol Malbec is generous and full up front, with accents of prune and graphite. The palate is loaded with extracted berry fruit and oak. Flavors of blackberry, mocha, toast and licorice are highly appealing, while chocolaty oak, clove and black-fruit notes push the finish. Drink through 2018.",Colosso,40,92,Mendoza Province,Mendoza,,Vicentin 2011 Colosso Malbec (Mendoza),https://www.winemag.com/buying-guide/vicentin-2011-colosso-malbec-mendoza/,Malbec,2011,Vicentin 14.5,Red,US,"Roughly one-third of the blend is Jacob-Hart vineyard fruit. The wine spent a year in one-third new French oak, and retains a fresh, youthful splash of primary cherry and black currant fruit. Supple and well-integrated, it leads into a finish lush with dusty coffee, cocoa, smoke and toasted marshmallow.",Reserve,52,92,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Rex Hill 14,White,Italy,"Intense aromas of white peach, tropical fruit and Mediterranean herb lead the nose and follow through to the round palate alongside a mineral note. The juicy fruit is brightened and balanced by refreshing acidity.",Cometa,43,92,Sicily & Sardinia,Sicilia,,Planeta 2013 Cometa Fiano (Sicilia),https://www.winemag.com/buying-guide/planeta-2013-cometa-italian-white-fiano-sicilia/,Fiano,2013,Planeta 15.2,Red,US,"This is a power-packed blend of 72% Syrah, 15% Grenache, 8% Petite Sirah and 5% Mourvèdre, with smoky aromas of game, bacon fat, pressed blackberry, pepper and baking spices. The palate is oak-driven, with flavors of smoked meats in boysenberry sauce, but the tannins are so strong that this needs until at least 2018 for the components to shine properly.",Passage,45,92,California,Central Coast,Paso Robles,Sextant 2012 Passage Red (Paso Robles),https://www.winemag.com/buying-guide/sextant-2012-passage-red-central-coast-paso-robles/,Red Blend,2012,Sextant 14,Red,New Zealand,"Full-bodied and fairly tannic, but showing ample depth of fruit, this Cabernet Sauvignon-Merlot-Cabernet Franc blend shows plenty of mocha and cedar, but also intense flavors of black cherry and cassis and a long, layered finish. Drink now–2023.",Helmsman,85,92,Hawke's Bay,,,Sacred Hill 2011 Helmsman Red (Hawke's Bay),https://www.winemag.com/buying-guide/sacred-hill-2011-helmsman-hawkes-bay/,Bordeaux-style Red Blend,2011,Sacred Hill 15,Red,Argentina,"Tobacco, herb, field grass and red berry aromas are fresh and attractive. The palate is gripping, with plenty of length and balance. Raspberry, cassis and herbal, minty flavors finish flush, with a touch of alfalfa and even more raspberry and red currant. Drink through 2018.",Gran Reserva,60,92,Mendoza Province,Mendoza,,Tomero 2010 Gran Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/tomero-2010-gran-reserva-malbec-mendoza/,Malbec,2010,Tomero 14.5,White,US,"All stainless-steel fermented and not put through malolactic, this is an immaculate, fragrant and rich Viognier, a showcase of peach, pear and melon fruit with sharp citrus highlights. Splendid aromatics, ripe and balanced fruit, and impressive length make this a standout.",,30,92,Oregon,Oregon Other,Oregon,Penner-Ash 2013 Viognier (Oregon),https://www.winemag.com/buying-guide/penner-ash-2013-viognier-other/,Viognier,2013,Penner-Ash 13,White,Italy,"Peach blossom, Spanish broom, white flower and mineral aromas create a lovely bouquet. Made entirely with Chardonnay, the savory, creamy palate offers yellow apple, mature pear, nectarine, pastry and mineral alongside fresh acidity. Endowed with depth and balance, this will continue to develop over the next several years. Drink 2015–2020.",Guardiola,44,92,Sicily & Sardinia,Terre Siciliane,,Passopisciaro 2013 Guardiola Chardonnay (Terre Siciliane),https://www.winemag.com/buying-guide/passopisciaro-2013-guardiola-chardonnay-terre-siciliane/,Chardonnay,2013,Passopisciaro 15.5,Red,Italy,"Aromas of red berry, brimstone, white pepper, Mediterranean herb and a whiff of leather come together in the glass. The creamy palate offers wild strawberry, juicy cherry, cinnamon and savory herb alongside bright acidity and firm, polished tannins. It's vibrant, with compelling tension. Drink 2015–2022.",Rosso,41,92,Sicily & Sardinia,Terre Siciliane,,Passopisciaro 2012 Rosso Nerello Mascalese (Terre Siciliane),https://www.winemag.com/buying-guide/passopisciaro-2012-rosso-italian-red-nerello-mascalese-terre-siciliane/,Nerello Mascalese,2012,Passopisciaro 15.5,Red,Italy,"A blend of 70% Petit Verdot and 30% Cesanese, this opens with aromas of scorched earth, smoke, black-skinned fruit, coconut and a touch of exotic spice. The silky, weightless palate delivers concentrated black cherry, blackberry, mineral and Asian spice alongside silky, smooth tannins. The smoky notes are unusual, and originate from a fire that raged near the vineyards in 2012, but nonetheless add to the wine's depth and character.",Franchetti,149,92,Sicily & Sardinia,Terre Siciliane,,Passopisciaro 2012 Franchetti Red (Terre Siciliane),https://www.winemag.com/buying-guide/passopisciaro-2012-franchetti-red-terre-siciliane/,Red Blend,2012,Passopisciaro 14.8,Red,US,"This is one of famed Pinot Noir winemaker Lane Tanner's first stabs at this grape, and she succeeds strongly in this brand with business partner Will Henry. Aromas of cherry, bark, mint candy, dried rose petal and sagebrush give way to an inviting berry pie flavor, followed by a slowly emergent herbal grip that's reminiscent of pine sap.",,25,92,California,Central Coast,Santa Barbara County,Lumen 2013 Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/lumen-2013-grenache-central-coast-santa-barbara-county/,Grenache,2013,Lumen 13.9,White,US,"Rich aromas of butterscotch, candied apples and hot buttered toast are presented in an appealing, judicious way on the nose of this wine. Meyer lemon and lychee give focus to the palate, which also delivers warm pear and almond flavors.",,25,92,California,Central Coast,Santa Barbara County,Lumen 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/lumen-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Lumen 13.5,White,France,"Powerful flavors show strongly through the youthful spice and fruit. This is a rich wine, concentrated with a dry side that contrasts with the tropical ripe fruits. It needs aging, so don't drink before 2017.",Steingrubler Grand Cru,42,92,Alsace,Alsace,,Domaine Barmès-Buecher 2013 Steingrubler Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2013-steingrubler-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Domaine Barmès-Buecher ,Red,France,"91–93. Barrel Sample. This wine is rich and soft, showing ripe blackberry fruits. The tannins are firmly buried in the rich fruit flavors, with bright acidity and ripe fruit tones dominate the palate.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Quintus 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-quintus-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Quintus ,Red,France,"91–93. Barrel Sample. This wine is intensely aromatic from the Cabernet Franc in the blend. Fine, dusty tannins are balanced by juicy blackberry flavors.",Le Petit Cheval Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Cheval Blanc 2014 Le Petit Cheval Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cheval-blanc-2014-le-petit-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Cheval Blanc ,Red,France,"91–93. Barrel Sample. From one of the largest estates in the Médoc, this wine shows fresh acidity and black currant fruits, backed by a solid tannic structure. It shows promise for aging.",Barrel Sample,,92,Bordeaux,Haut-Médoc,,Château Larose-Trintaudon 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-larose-trintaudon-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Larose-Trintaudon ,Red,France,"91–93. Barrel Sample. This wine has the dusty tannins that are typical of the vintage. Ripe red plums and berries are combined with refreshing acidity on the palate, and lead to a structured and dense finish.",Barrel Sample,,92,Bordeaux,Saint-Julien,,Château Lalande-Borie 2014 Barrel Sample (Saint-Julien),https://www.winemag.com/buying-guide/chateau-lalande-borie-2014-barrel-sample-red-saint-julien/,Bordeaux-style Red Blend,2014,Château Lalande-Borie 13.5,Red,Italy,"Aromas recall underbrush, toast, menthol, ripe berry and savory herb. On the palate, vanilla, oak, mocha and espresso back up a core of ripe cherry and crushed raspberry while assertive, fine-grained tannins provide the framework.",Rosso,23,90,Sicily & Sardinia,Etna,,Barone di Villagrande 2012 Rosso (Etna),https://www.winemag.com/buying-guide/barone-villagrande-2012-rosso-red-etna/,Red Blend,2012,Barone di Villagrande 13.5,Red,Italy,"Made with organically farmed grapes, this offers enticing aromas of juicy black fruit, spiced blueberry, graphite and violet. The round, savory palate delivers layers of ripe dark cherry, white pepper and mineral alongside firm but polished tannins.",,18,90,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Vigna di Pettineo 2012 Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/vigna-pettineo-2012-red-cerasuolo-vittoria-classico/,Red Blend,2012,Vigna di Pettineo 12.8,White,US,"Here's a textbook Pinot Gris, fermented entirely in stainless steel, kept racy and crisp (no malolactic fermentation), with bright fruit flavors of fresh cut pear. It's set in a frame of well-textured acidity, with a lick of wet stone.",,16,90,Oregon,Willamette Valley,Dundee Hills,Thistle 2013 Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/thistle-2013-pinot-grigio-gris-gris-willamette-valley-dundee-hills/,Pinot Gris,2013,Thistle 13,White,Israel,"Deep straw to the eye, this wine offers a clean nose of ripe seckel pear. There is a nice interplay between fruit and floral notes, with flavors of pear, butterscotch and white flowers. The lengthy finish features a mix of smooth tannins and bright fruit and floral notes.",,25,90,Judean Hills,,,Tzuba 2012 Chardonnay (Judean Hills),https://www.winemag.com/buying-guide/tzuba-2012-chardonnay-judean-hills/,Chardonnay,2012,Tzuba 12.5,White,Italy,"romas recall peach blossom, pear and chamomile. On the palate, notes of dried herb and a touch of vanilla accent juicy apple and white peach. Fresh acidity brightens the creamy flavors that follow through to the mineral close. Drink through 2018.",Luci Luci Bianco,,90,Sicily & Sardinia,Etna,,Al-Cantàra 2013 Luci Luci Bianco (Etna),https://www.winemag.com/buying-guide/al-cantara-2013-luci-luci-bianco-white-etna/,White Blend,2013,Al-Cantàra 14.5,Red,US,"Ample ripe fruit characterizes this bottling, a limited selection of which was made from sustainably farmed and estate-grown grapes. Soft layers of substantial tannins rally around blueberry and blackberry fruit that's got some heat and smoke, suggesting barbecue as the right pairing call.",,35,90,California,Sonoma,Sonoma Valley,Kunde 2011 Petite Sirah (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2011-petite-sirah-sonoma-valley/,Petite Sirah,2011,Kunde 13.5,Red,Israel,"This blend of 63% Cabernet Sauvignon, 25% Merlot, 10% Cabernet Franc and 2% Petit Verdot is dark garnet in the glass, offering a slightly wild nose of blackberry and green pepper. Flavors of cassis, blackberry, toffee and leather are joined by a potent burst of cranberry. Well-integrated flavors continue into the lasting finish, which offers comforting warmth before culminating in a jolt of acidity.",Classico,35,90,Judean Hills,,,Flam 2012 Classico Red (Judean Hills),https://www.winemag.com/buying-guide/flam-2012-classico-red-judean-hills/,Bordeaux-style Red Blend,2012,Flam 14.7,White,US,"Estate-grown and bottled, this is the winery owner's ode to his mother, and the highest-end white he makes. Deeply layered in fennel and oak, it is a hearty, generous expression of ripe apple and wild vanilla, softly textured, that will benefit from time in the cellar, through 2020.",Hope's Cuvée,80,90,California,Napa,Napa Valley,Signorello 2012 Hope's Cuvée Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/signorello-2012-hopes-cuvee-chardonnay-napa-valley/,Chardonnay,2012,Signorello 13,White,France,"The granite soil of the Holder vineyard lends itself to Pinot Gris, allowing the grapes to keep freshness while adding a rich undertow. This wine is full in the mouth, medium sweet in style and generous. It will age over the short-term, so drink from 2016.",Holder,25,89,Alsace,Alsace,,Henri Schoenheitz 2012 Holder Pinot Gris (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2012-holder-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Henri Schoenheitz 12.5,White,Italy,"Made from 60% Inzolia and 40% Catarratto, this thoroughly enjoyable wine delivers aromas of Mediterranean brush and citrus. The tangy sensations carry over to the palate with a blast of nectarine and lemon zest alongside savory saline flavors. Bright acidity gives a crisp finish.",Salina,20,89,Sicily & Sardinia,Terre Siciliane,,Hauner 2013 Salina White (Terre Siciliane),https://www.winemag.com/buying-guide/hauner-2013-salina-white-terre-siciliane/,White Blend,2013,Hauner 14.9,Red,US,"This wine comes from the fourth-generation winemaking family behind Los Angeles' San Antonio Winery, which owns vineyards in Santa Lucia Highlands and Arroyo Seco. It offers aromas of smoked pork loin and wild berries and is peppery on the palate, with tart raspberry fruit and the driving sense of smoke throughout. The tannins are a bit firm right now, so wait until 2016 or so.",Estate Reserve,25,89,California,Central Coast,Monterey,San Simeon 2013 Estate Reserve Pinot Noir (Monterey),https://www.winemag.com/buying-guide/san-simeon-2013-estate-reserve-pinot-noir-central-coast-monterey/,Pinot Noir,2013,San Simeon 14,Red,Italy,"Aromas of dark berry, crushed wild flower, orange peel and Mediterranean brush waft out of the glass. The vibrant, easy-drinking palate doles out juicy blackberry, blueberry, pomegranate, carob and a note of white pepper alongside bright acidity and supple tannins.",,17,89,Sicily & Sardinia,Terre Siciliane,,Colosi 2013 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/colosi-2013-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Colosi 14,Red,Italy,"A 50-50 blend of Nero d'Avola and Syrah, this offers inviting aromas of ripe black plum, fragrant blue flower and allspice. Blackberry, dried cherry and black pepper take center stage on the palate, while soft tannins provide light support. It finishes on a smoky note.",Adènzia,29,89,Sicily & Sardinia,Sicilia,,Baglio del Cristo di Campobello 2011 Adènzia Red (Sicilia),https://www.winemag.com/buying-guide/baglio-cristo-campobello-2011-adenzia-red-sicilia/,Red Blend,2011,Baglio del Cristo di Campobello 13.6,Red,US,"The Italian-focused producer from the Creston area produces a wine with aromas of graphite, black cherries and eucalyptus. Just enough tannins leave a slight and pleasant film on the palate, with flavors of chocolate, dried cranberries and a little pomegranate juice.",Estate,25,89,California,Central Coast,Paso Robles,August Ridge 2009 Estate Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/august-ridge-2009-estate-sangiovese-central-coast-paso-robles/,Sangiovese,2009,August Ridge 13.9,Red,US,"A soulful wine, this has an attractive leesy, earthy aroma that complements the mellow plum and raspberry flavors. It feels rounded and velvety, showing moderate tannins and good acidity. It makes a nice change from the all-fruit-all-the-time school of winemaking.",Original Grandpere Vineyard,40,89,California,Sierra Foothills,Amador County,Andis 2011 Original Grandpere Vineyard Zinfandel (Amador County),https://www.winemag.com/buying-guide/andis-2011-original-grandpere-vineyard-zinfandel-sierra-foothills-amador-county/,Zinfandel,2011,Andis 13.5,Dessert,Italy,"This intensely golden-colored wine offers aromas of mature apricot, dried fig and clove that carry over to the palate along with candied nectarine zest. It also shows the warmth of alcohol despite the rather modest 13.5% avb.",Jaraya Passito,35,89,Sicily & Sardinia,Siracusa,,Cantine Gulino 2013 Jaraya Passito Moscato (Siracusa),https://www.winemag.com/buying-guide/cantine-gulino-2013-jaraya-passito-muscat-moscato-siracusa/,Moscato,2013,Cantine Gulino 13,Dessert,US,"For a wine that's sweet by design, this delivers a lot of fresh, tight and clean floral notes, with rosewater leading the nose along with pear reduction sauce. It's sweet throughout the palate with 12% residual sugar, but orange rind gives a balancing bitterness, and it proves lighter than many white dessert wines.",,18,89,California,Central Coast,Monterey,Birichino 2012 Muscat Canelli (Monterey),https://www.winemag.com/buying-guide/birichino-2012-muscat-canelli-central-coast-monterey/,Muscat Canelli,2012,Birichino 13.5,Red,Italy,"A blend of Nerello Mascalese and Nerello Cappuccio, this opens with aromas of black fruit, toasted oak and espresso. The palate offers dried black cherry, ground pepper and roasted coffee bean alongside polished tannins.",Rosso,49,89,Sicily & Sardinia,Etna,,Cottanera 2011 Rosso (Etna),https://www.winemag.com/buying-guide/cottanera-2011-rosso-red-etna/,Red Blend,2011,Cottanera 14.5,Red,Israel,"Deep red-violet in color, this offers aromas of black cherry, vanilla and soft baking spice. Flavors of cassis, licorice, black peppercorn and a touch of green pepper stay strong amid persistent yet soft tannins. The lasting finish is marked by notes of butterscotch and orange peel.",Selected,11,89,Shomron,,,Carmel 2013 Selected Cabernet Sauvignon (Shomron),https://www.winemag.com/buying-guide/carmel-2013-selected-cabernet-sauvignon-shomron/,Cabernet Sauvignon,2013,Carmel ,Red,France,"88–90. Barrel Sample. This is a ripe and soft wine that is full of juicy plum notes. It is rich and soft on the palate, with spice notes from the wood already well integrated.",Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Croque Michotte 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-croque-michotte-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Croque Michotte 13,Red,Italy,"Made with 90% Perricone and 10% Nerello Mascalese, this hearty wine delivers aromas of red berry, Mediterranean brush, grilled herb and a menthol note. The palate offers dried cherry, espresso, mocha and peppercorn alongside firm but fine-grained tannins.",Microcosmo,28,89,Sicily & Sardinia,Sicilia,,Marilena Barbera 2011 Microcosmo Red (Sicilia),https://www.winemag.com/buying-guide/marilena-barbera-2011-microcosmo-red-sicilia/,Red Blend,2011,Marilena Barbera 13,Red,Spain,"Oak-dominated berry and cassis aromas are full but not complex or intriguing. This Mencía has a direct palate with needling tannins and a lot of oak resin. Woody, toasty flavors of blackberry and dark plum finish with flavors of mint, mocha, coffee and chocolate. Drink through 2018.",Legado de Farro Roble,22,89,Northern Spain,Bierzo,,Vinos de Arganza 2011 Legado de Farro Roble Mencía (Bierzo),https://www.winemag.com/buying-guide/vinos-arganza-2011-legado-farro-roble-spanish-red-mencia-bierzo/,Mencía,2011,Vinos de Arganza 13,Red,US,"The nose is concentrated and dark, with currant, plum and mocha driving the aromas. Fruit-driven on the palate, this Merlot- and Cabernet Franc-heavy blend is given structure from sandy, ripe tannins. A dusting of cracked pepper and stone linger on the finish.",New World Reserve,28,89,Virginia,Monticello,,Trump 2012 New World Reserve Red (Monticello),https://www.winemag.com/buying-guide/trump-2012-new-world-reserve-red-monticello/,Bordeaux-style Red Blend,2012,Trump 12,White,Spain,"If you like Txakoli's high acidity and spritzy feel, then this is one of the best on the market. Waxy aromas of honeyed apple, warm radiator dust and cider are complex and pure. In the mouth, malic acidity rules, while flavors of nectarine, green apple and stony minerals finish long and pure.",Getaria,25,89,Northern Spain,Getariako Txakolina,,Txomín Etxaníz 2013 Getaria White (Getariako Txakolina),https://www.winemag.com/buying-guide/txomin-etxaniz-2013-getaria-white-getariako-txakolina/,White Blend,2013,Txomín Etxaníz 15.3,White,US,"Named after regional pioneer Adolph Siot, who tended to vineyards in the 1890s, this blends classic brioche aromas with dried mint and other herbs, making for a distinct nose. It's soft at first on the palate, with tart lemons giving good bitterness, tart acidity and some minerality. It hints at riper peach flavors, but doesn't dive in.",,24,89,California,Central Coast,San Luis Obispo County,Siot 2013 Chardonnay (San Luis Obispo County),https://www.winemag.com/buying-guide/siot-2013-chardonnay-central-coast-san-luis-obispo-county/,Chardonnay,2013,Siot 13,White,US,"Light flavors mix citrus and stone fruits, with hints of honey and lemongrass. Just a tad above bone dry, it's finished with 8g/L residual sugar.",,28,89,Oregon,Willamette Valley,McMinnville,Hyland 2012 Riesling (McMinnville),https://www.winemag.com/buying-guide/hyland-2012-riesling-willamette-valley-mcminnville/,Riesling,2012,Hyland 13,White,France,"This ripe and fruity wine is rich and full in the mouth. It's balanced in acidity and packed with layers of yellow fruits, quince and pears. It will still develop, bringing out a fuller character. Drink from late 2015.",Réserve Particulière,14,89,Alsace,Alsace,,Henri Ehrhart 2013 Réserve Particulière Pinot Gris (Alsace),https://www.winemag.com/buying-guide/henri-ehrhart-2013-reserve-particuliere-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Henri Ehrhart ,Red,France,"88–90. Barrel Sample. Packed with rich Merlot, this is a wine that wears its opulent fruit on its sleeve. It is full-bodied with rounded tannins and ripe plum flavors. It will, however, age quickly.",Barrel Sample,,89,Bordeaux,Pomerol,,Château Plince 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-plince-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Plince 12.5,White,Italy,"A blend of 70% Carricante, 15%, Catarratto and 15% Grillo this offers aromas of dried Spanish broom, candied lemon peel and a hint of butterscotch. The ripe palate offers mature apple, candied ginger and mineral, with a note of bitter almond on the close. Made without added sulfites.",Quantico Bianco,32,89,Sicily & Sardinia,Etna,,Emmi Veruccia 2013 Quantico Bianco (Etna),https://www.winemag.com/buying-guide/emmi-veruccia-2013-quantico-bianco-white-etna/,White Blend,2013,Emmi Veruccia 14,White,France,This cool wine features considerable freshness cutting the fragrant fruits. The single-vineyard site of Hohrain is next door to Pfersigberg Grand Cru. The wine is still young and showing textured mineral character. It needs several years to bring out its depth of flavor. Drink from 2017.,Lieu dit Hohrain,49,89,Alsace,Alsace,,Emile Beyer 2012 Lieu dit Hohrain Pinot Gris (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2012-lieu-dit-hohrain-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Emile Beyer ,White,France,"88–90. Barrel Sample. The aromatic Muscadelle is the success story of this fruity wine. The ripe yellow-fruit notes are generous, with a twist of lemon acidity on the finish.",Barrel Sample,,89,Bordeaux,Bordeaux Blanc,,Le Nardian 2014 Barrel Sample (Bordeaux Blanc),https://www.winemag.com/buying-guide/clos-nardian-2014-barrel-sample-white-blanc/,Bordeaux-style White Blend,2014,Le Nardian 13,White,France,"Fragrant and rich, but also with acidity and a tight, nervy texture, this concentrated wine has good potential. A single-vineyard wine, it contrasts richness and spice with a fresher character. Drink from 2016.",Domaine Saint-Rémy Im Berg,21,89,Alsace,Alsace,,Domaine Ehrhart 2013 Domaine Saint-Rémy Im Berg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2013-saint-remy-im-berg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Ehrhart 15.5,Red,US,"Soft, approachable tannins frame the red berry exuberance that marks this Zin, a medium-bodied expression of enjoyable vanilla and cinnamon swirls. The power in the wine is sizable yet well-managed.",Arpad's Selection,36,89,California,Sonoma,Sonoma Valley,Buena Vista 2012 Arpad's Selection Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/buena-vista-2012-arpads-selection-zinfandel-sonoma-valley/,Zinfandel,2012,Buena Vista 13.5,Red,Israel,"Garnet in the glass, this wine has aromas of blackberry and green pepper. Flavors of cassis, black cherry, vanilla, coffee, butterscotch and green pepper remain bright in contrast to the wine's savory notes. It is soft on the palate with a quick, bright finish.",Special Reserve Winemakers' Choice,25,89,Galilee,,,Barkan 2011 Special Reserve Winemakers' Choice Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/barkan-2011-special-reserve-winemakers-choice-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Barkan 14,Red,Italy,"Ripe blackberry, dark cherry, prune, mocha, oak, grilled sage and vanilla sensations come together on this soft and accessible wine. Ripe, round tannins provide the framework for the juicy palate. Enjoy through 2016.",Lu Patri,46,89,Sicily & Sardinia,Sicilia,,Baglio del Cristo di Campobello 2011 Lu Patri Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/baglio-cristo-campobello-2011-lu-patri-italian-red-nero-davola-sicilia/,Nero d'Avola,2011,Baglio del Cristo di Campobello ,Red,France,"88–90. Barrel Sample. Dark and smoky, this is a plummy, ripe wine. Its rich fruit is embedded in soft tannins, while lively acidity lightens the load.",Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Cantin 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cantin-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Cantin ,Red,France,88–90. Barrel Sample. Mint aromas elevate the polished nose. The palate brings a tarry character that hovers over fruit tones that need some development.,Magrez Fombrauge Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Fombrauge 2014 Magrez Fombrauge Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-fombrauge-2014-magrez-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Fombrauge 13,Red,Italy,"Ripe berry, menthol, oak and a balsamic note lead the nose. On the palate, notes of toast, espresso and vanilla back a core of black cherry and crushed raspberry while firm tannins provide support.",Rosso,35,89,Sicily & Sardinia,Etna,,Vivera 2008 Rosso (Etna),https://www.winemag.com/buying-guide/vivera-2008-rosso-red-etna/,Red Blend,2008,Vivera 14.4,Red,Argentina,"Ripe, foresty aromas include sweet maple, woody char, blackberry and jammy black currant. This offers a round, full, chocolaty palate with oaky flavors of raspberry and plum as well as chocolate and pepper. Woody finishing flavors of chocolate and coffee feature a rooty cola note.",Grand Reserve,30,89,Mendoza Province,La Consulta,,Zentas 2010 Grand Reserve Malbec (La Consulta),https://www.winemag.com/buying-guide/zentas-2010-grand-reserve-malbec-consulta/,Malbec,2010,Zentas 14.7,White,US,"There's pleasing smoke on the nose of this wine, with roasting chicken, grilled apples and seared pears. The palate picks up more familiar stone fruit and cherimoya, with some slightly bitter lemongrass verve, but the smoke returns for a complicated finish.",Reserve,32,89,California,Central Coast,Arroyo Seco,Ventana 2012 Reserve Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/ventana-2012-reserve-chardonnay-central-coast-arroyo-seco/,Chardonnay,2012,Ventana 13.5,White,Spain,"Dusty, nutty aromas of baked apple are mature and pretty. This blend of 90% Viura and 10% Malvasia feels healthy, round and whole, with balancing acidity. Peach, melon and baked apple flavors finish long and secure. For a four-year-old white Rioja, this is in fine shape. Drink through 2016.",,31,89,Northern Spain,Rioja,,Finca Allende 2011 Malvasia-Viura (Rioja),https://www.winemag.com/buying-guide/finca-allende-2011-white-blend-malvasia-viura-rioja/,Malvasia-Viura,2011,Finca Allende 13,White,US,"The nose on this wine from the longtime Santa Ynez Valley producer is a bit faint, with wet lawn and lemon most apparent. The palate is more sensation-based than flavor-driven, all about light texture and simmering acidity, with green apple and lime skin elements.",,15,89,California,Central Coast,Santa Ynez Valley,Gainey 2013 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/gainey-2013-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Gainey 11,White,Germany,"Ripe, yellow peach and apricot flavors are accompanied by shock of spine-tingling acidity on this off-dry Riesling. Intensely focused and penetrating, it offers a lingering crush of minerals on the finish.",Schiefer Feinherb,18,89,Mosel,,,Friedrich-Wilhelm-Gymnasium 2013 Schiefer Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/friedrich-wilhelm-gymnasium-2013-schiefer-feinherb-riesling-mosel/,Riesling,2013,Friedrich-Wilhelm-Gymnasium 14,Red,Italy,"Game, toast, underbrush, ripe berry and chocolate aromas lead the nose. The palate offers dark berry, funk, game, mineral and licorice alongside firm tannins. Drink through 2020.",Aetneus Rosso,24,89,Sicily & Sardinia,Etna,,I Custodi 2008 Aetneus Rosso (Etna),https://www.winemag.com/buying-guide/i-custodi-2008-aetneus-rosso-red-etna/,Red Blend,2008,I Custodi 13,White,Spain,"Leesy aromas of acacia, gardenia and lychee are a bit oily and heavy, but exotic. This is full, round and almost meaty for Albariño. Pithy citrus and bitter melon flavors finish solid and with chunky weight.",Pazo Barrantes,20,89,Galicia,Rías Baixas,,Pazo de Barrantes 2013 Pazo Barrantes Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-barrantes-2013-barrantes-albarino-rias-baixas/,Albariño,2013,Pazo de Barrantes 14.5,White,US,"A fruit basket-like mélange of fig, cantaloupe and orange, this is a crisp, light and refreshing white from a sought-after site for Sauvignon Blanc, Kick Ranch. Smooth and creamy with an unyielding minerality, it's perfect for oysters or other briny seafood.",Kick Ranch,24,89,California,Sonoma,Sonoma County,Overland 2013 Kick Ranch Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/overland-2013-kick-ranch-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2013,Overland 13,Red,Italy,"Polished and bright, this delightful blend of Nero d'Avola and Frappato delivers red cherry, crushed strawberry, clove and a blast of just-ground white pepper. With its silky tannins and brisk acidity, it would pair well with fish, or chill it down for a perfect summer red.",,20,89,Sicily & Sardinia,Cerasuolo di Vittoria,,Planeta 2012 Cerasuolo di Vittoria,https://www.winemag.com/buying-guide/planeta-2012-red-cerasuolo-vittoria/,Red Blend,2012,Planeta 15.5,Red,Portugal,"If you want a powerful wine, look no further. This is hugely rich, perhaps too rich with its dense tannins, pepper from alcohol, concentrated fruits and dry texture. Its power is redeemed by fresh acidity that cuts through at the end. It could be drunk now, but will be better from 2016.",Vinhas Velhas,30,89,Douro,,,Quinta dos Avidagos 2009 Vinhas Velhas Red (Douro),https://www.winemag.com/buying-guide/quinta-avidagos-2009-vinhas-velhas-red-douro/,Portuguese Red,2009,Quinta dos Avidagos 13.5,Red,Italy,"This smooth blend of Nero d'Avola and Merlot opens with aromas of dark berry, blue flower and a whiff of Mediterranean scrub. The soft, round palate doles out juicy black cherry, ground pepper and a note of star anise framed in supple tannins.",Triskelè,40,89,Sicily & Sardinia,Sicilia,,Duca di Salaparuta 2011 Triskelè Red (Sicilia),https://www.winemag.com/buying-guide/duca-salaparuta-2011-triskele-red-sicilia/,Red Blend,2011,Duca di Salaparuta 14.2,Red,US,"This is the winery's reserve, a lot and barrel selection. Nicely layered, it rolls through strawberry, raspberry, light chocolate and sandalwood, tosses in a hint of cola, and smooths out through a medium-long finish. Nothing is heavy-handed, though in this excellent vintage a bit more concentration would be welcome.",Patricia's Cuvée,55,89,Oregon,Oregon Other,Oregon,Dobbes Family Estate 2012 Patricia's Cuvée Pinot Noir (Oregon),https://www.winemag.com/buying-guide/dobbes-family-estate-2012-patricias-cuvee-pinot-noir-other/,Pinot Noir,2012,Dobbes Family Estate 13.5,White,France,"As the name Barriques suggests, this wine is lightly aged in wood that adds toast to spice and gives a buttery, ripe texture. The wine is fresh, rounded with a pepper character that comes through strongly at the end. Drink now, but better from 2016.",Barriques,37,89,Alsace,Alsace,,Domaine Ostertag 2012 Barriques Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2012-barriques-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Ostertag 14.5,Red,US,"Dark, inky and smoky on the nose, this estate-grown Cab is supple and medium bodied, offering bursts of juicy dark plum and berry on the palate. The oak is well-integrated and unobtrusive.",Bon Passe Vineyard,60,89,California,Napa,Napa Valley,Darms Lane 2011 Bon Passe Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/darms-lane-2011-bon-passe-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Darms Lane 13.5,Red,Italy,"Attractive aromas of ripe, dark-skinned fruit, carob, blue flower and a touch of leather lead the nose on this medium-bodied red. The savory palate doles out juicy blackberry, crushed black cherry, ground pepper and clove alongside sleek, supple tannins. There's no complexity but it's smooth and delicious.",,14,89,Sicily & Sardinia,Eloro,,Curto 2011 Nero d'Avola (Eloro),https://www.winemag.com/buying-guide/curto-2011-italian-red-nero-davola-eloro/,Nero d'Avola,2011,Curto 11.1,Rose,US,"Watermelon, strawberry and pie-cherry fruit flavors showcase a light and quite pretty rosé. Bone-dry despite the very low alcohol, it's backed with crisp acidity, a dash of minerality, and a finishing whiff of cocoa powder.",Rosado de,23,89,Oregon,Willamette Valley,Willamette Valley,Cubanisimo Vineyards 2013 Rosado de Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cubanisimo-2013-rosado-pinot-noir-willamette-valley/,Pinot Noir,2013,Cubanisimo Vineyards 13.5,White,US,"Using fruit from Castoro, Pear Valley and Rabbit Ridge vineyards, this wine offers ripe aromas of white peach set against a steely backbone. On the palate, there is a slight pear flesh ripeness, but the green apple skin bitterness and lemon juice acidity drive the experience.",,19,89,California,Central Coast,Paso Robles,Tower 15 2012 Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/tower-15-2012-sauvignon-blanc-paso-robles-206035/,Sauvignon Blanc,2012,Tower 15 14,Red,Spain,"With gritty, raw, oaky aromas of bacon, mint and resin, this wears its barrel influences like military stripes. The palate is full but not too heavy or extracted, while flavors of clove, cumin and toasty oak accent blackberry and plum fruit. A note of bacon grease ties the wine's core flavors to the finish.",R&G,24,89,Northern Spain,Rioja,,Rolland & Galarreta 2010 R&G (Rioja),https://www.winemag.com/buying-guide/rolland-galarreta-2010-r-g-tempranillo-rioja/,Tempranillo,2010,Rolland & Galarreta 12.5,Red,New Zealand,"With just two cases of this wine imported to the U.S., I suspect this review is of only academic interest. Hints of pine boughs and mocha accent dark fruit flavors. It's a deep, plummy wine that's chunkier than Rippon's Pinot Noirs, yet retains plenty of length on the finish.",,45,89,Central Otago,,,Rippon 2012 Gamay Noir (Central Otago),https://www.winemag.com/buying-guide/rippon-2012-gamay-noir-central-otago/,Gamay Noir,2012,Rippon 13.9,Red,US,"Crisp raspberry and cassis stand out initially in this high-toned wine, a structured, vibrant and soft 100% Cabernet Sauvignon that's not overly priced. The impact of oak is low despite the wine having aged in half new French oak. It seems to have integrated itself well.",,34,89,California,Napa,Calistoga,Summers 2011 Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/summers-2011-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2011,Summers 13.5,Red,Italy,"Aromas suggest scorched earth, underbrush, cedar and currants. On the sleek palate, notes of coffee, thyme and ground pepper accent the black cherry core while polished tannins provide structure.",Don Pietro,23,89,Sicily & Sardinia,Sicilia,,Spadafora 2011 Don Pietro Red (Sicilia),https://www.winemag.com/buying-guide/spadafora-2011-don-pietro-red-sicilia/,Red Blend,2011,Spadafora 12.5,White,Germany,"Taut, crisp green-apple and pear flavors mark this dry, spry Riesling. It's steely and sharp on the palate, yet invigoratingly fresh, with a cool, mineral intensity.",Dry,20,89,Rheingau,,,Schloss Vollrads 2013 Dry Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-vollrads-2013-dry-riesling-rheingau/,Riesling,2013,Schloss Vollrads 9,White,Germany,Aromas of ripe red berries and apricots entice on this intensely perfumed off-dry Riesling. It's decadently fruit-forward but brisk acidity and a crush of minerals on the finish keep it invigorating and fresh.,Johannisberg V Kabinett,26,89,Rheingau,,,Johannishof 2013 Johannisberg V Kabinett Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2013-johannisberg-v-kabinett-riesling-rheingau/,Riesling,2013,Johannishof 13,White,France,"This smooth, rich wine is already very drinkable. It comes from grapes selected to give extra concentration. The wine is lightly spiced, balanced with acidity and apple and peppered pear flavors.",Réserve,24,89,Alsace,Alsace,,Jean-Baptiste Adam 2013 Réserve Pinot Gris (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-reserve-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Jean-Baptiste Adam 14.5,Red,Italy,"Aromas of red berry, thyme, mint and orange peel come together in the glass, while the vibrant palate offers crushed strawberry, crunchy red cherry and cinnamon. Bright acidity and firm but fine tannins provided support.",Rosso,25,89,Sicily & Sardinia,Etna,,Le Vigne di Eli 2013 Rosso (Etna),https://www.winemag.com/buying-guide/le-vigne-eli-2013-rosso-red-etna/,Red Blend,2013,Le Vigne di Eli 13,White,France,"This wine is going through a muted stage, not revealing much in the way of fruit or richness. You can feel the weight on the palate, promising generosity in a few years. For the moment, judgement needs to be reserved. Drink from 2017.",Hatschbourg Grand Cru,30,89,Alsace,Alsace,,Joseph Cattin 2012 Hatschbourg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2012-hatschbourg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Joseph Cattin 13.5,White,New Zealand,"For the price, this is a solid Chardonnay, offering up just you might expect. Hints of toasty oak, a suggestion of custardy textural richness and intense citrus fruit come together in a medium-bodied wine that should prove versatile at the table through the end of 2016.",The King's Bastard Wairau,18,89,Marlborough,,,Marisco Vineyards 2011 The King's Bastard Wairau Chardonnay (Marlborough),https://www.winemag.com/buying-guide/marisco-2011-kings-bastard-wairau-chardonnay-marlborough/,Chardonnay,2011,Marisco Vineyards 13,White,Spain,"Butterscotch, candle wax, stone fruit and leesy, dusty aromas introduce this blend of 90% Viura and 10% Malvasia that features a ripe yet balanced mouthfeel. Banana, walnut and vanilla are the key flavors in this barrel-rich Rioja that is nutty in style and long on the finish.",Finca La Reñana Seleccíon Elaborado en Roble Blanco,40,89,Northern Spain,Rioja,,Luis Alegre 2012 Finca La Reñana Seleccíon Elaborado en Roble Blanco White (Rioja),https://www.winemag.com/buying-guide/luis-alegre-2012-finca-renana-seleccion-elaborado-en-roble-blanco-white-rioja/,White Blend,2012,Luis Alegre 13.5,Red,Italy,"Aromas of dark berry, anisette, cake spice and licorice carry over to the palate along with firm, austere tannins and a vein of mineral. The lingering finish closes on a note of grilled sage.",Carusu Rosso,25,89,Sicily & Sardinia,Etna,,Terrazze dell'Etna 2011 Carusu Rosso (Etna),https://www.winemag.com/buying-guide/terrazze-delletna-2011-carusu-rosso-red-etna/,Red Blend,2011,Terrazze dell'Etna 14.5,Red,Italy,"Attractive aromas of perfumed berry, baking spice, crushed flower and mint waft from the glass. The tight, austere palate offers raw, red berry, thyme, licorice, ground clove, light mineral and oak-driven spice alongside assertive, mouth-puckering tannins that dominate the finish. Drink after 2018.",Guardiola Rosso,40,89,Sicily & Sardinia,Etna,,Tenuta delle Terre Nere 2012 Guardiola Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-delle-terre-nere-2012-guardiola-rosso-red-etna/,Red Blend,2012,Tenuta delle Terre Nere 9.5,White,Germany,"Earthy mineral and forest tones meld seductively in this off-dry Riesling. The palate feels juicy and revitalizing, marked by tangerine sweetness and racy acidity. It finishes lean on a cool, evergreen note.",,16,89,Mosel,,,Schloss Saarstein 2013 Riesling (Mosel),https://www.winemag.com/buying-guide/schloss-saarstein-2013-riesling-mosel/,Riesling,2013,Schloss Saarstein 11,White,Germany,"There's a tinge of caramelized sugar amid ripe yellow peach and apricots in this ripe, yet deftly balanced Riesling. Off dry in style, it has a strike of lemon-lime acidity that jolts the palate from its juicy, fruity ease. It's quaffable but equally penetrating.",Rotlack Kabinett Feinherb,55,89,Rheingau,,,Schloss Johannisberger 2012 Rotlack Kabinett Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2012-rotlack-kabinett-feinherb-riesling-rheingau/,Riesling,2012,Schloss Johannisberger 14,Red,US,"This wine from the one of the cool appellation's most historic and widely tapped vineyards offers savory aromas of blistered cherry tomatoes, paprika, marjoram, caraway and black pepper, with softer strawberry scents emerging over time. It's light and airy on the nicely flavored palate, with the Eastern European goulash elements prevailing over stewed plums and other cooked red fruits.",,40,89,California,Central Coast,Santa Maria Valley,Summerland 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/summerland-2012-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Summerland 14.5,Red,US,"Balanced for dinner-time drinking, this lively and concentrated wine has fresh fruit flavors, moderate tannins and good acidity. Raspberry and blackberry notes blend with hints of smoke and black pepper to keep it interesting on the lingering finish.",,25,89,California,Mendocino County,Mendocino County,Paul Dolan 2012 Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/paul-dolan-2012-zinfandel-mendocino-lake-counties-county/,Zinfandel,2012,Paul Dolan 14,Red,Italy,"Vibrant and savory, this delivers wild cherry, dark raspberry, rosemary, mint and Mediterranean herb flavors alongside firm tannins. It closes on a licorice note.",Terza Vendemmia,50,89,Sicily & Sardinia,Sicilia,,Tascante 2010 Terza Vendemmia Nerello Mascalese (Sicilia),https://www.winemag.com/buying-guide/tascante-2010-terza-vendemmia-italian-red-nerello-mascalese-sicilia/,Nerello Mascalese,2010,Tascante 13.5,Red,Italy,"Aromas of tilled soil, dark berry and ground pepper come together in the glass. On the palate, mocha and baking spice notes accent a black cherry core alongside firm tannins.",,29,89,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Poggio di Bortolone 2011 Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/poggio-bortolone-2011-red-cerasuolo-vittoria-classico/,Red Blend,2011,Poggio di Bortolone 13,Red,Italy,"Aromas recall ripe black fruit and a whiff of game. The round palate offers ripe cherry, graphite, crushed blackberry and touch of white pepper alongside fine-grained tannins. Drink through 2016.",,24,89,Sicily & Sardinia,Cerasuolo di Vittoria,,Planeta 2013 Cerasuolo di Vittoria,https://www.winemag.com/buying-guide/planeta-2013-red-cerasuolo-vittoria/,Red Blend,2013,Planeta 10.5,White,Germany,"A crush of minerality permeates this brisk off-dry Riesling. It's invigorating on the palate with tart yellow peach and lemon flavors, and a kiss of white blossom on the finish.",Estate Bottled,15,89,Mosel,,,Leonard Kreusch 2013 Estate Bottled Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2013-estate-bottled-riesling-mosel/,Riesling,2013,Leonard Kreusch 14.1,Red,US,"Great potential is evident in this young wine from a recently planted vineyard. Spicy cranberry and raspberry fruit shines forth, buoyed by natural acidity. The weight and fruit intensity are just right, and the wine shows excellent depth of flavor, with a finishing lick of cocoa.",LeNez,30,89,Oregon,Willamette Valley,Yamhill-Carlton,Lenné Estate 2012 LeNez Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/lenne-estate-2012-lenez-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Lenné Estate 13.4,Red,US,"This single-block bottling, though tasty, is a less complete wine than the Cuvée. Here the bright raspberry fruit is tight and constrained a bit, with an abundance of tart acids. Just a light hint of chocolate comes up in the finish.",Jordan Block,50,89,Oregon,Willamette Valley,McMinnville,Youngberg Hill Vineyards 2012 Jordan Block Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/youngberg-hill-2012-jordan-block-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Youngberg Hill Vineyards 13.2,White,US,"With a very light, almost water-like color, this offers expectedly light aromas of honey and a tiny bit of nectarine flesh. It's also quite dainty on the palate, with lemon blossom water elements emerging mid-palate that evolve toward lemon pith, Japanese pear and a lingering finish. Altogether, it's quite interesting.",,19,89,California,Central Coast,Paso Robles,Tower 15 2013 Grenache Blanc (Paso Robles),https://www.winemag.com/buying-guide/tower-15-2013-other-white-grenache-blanc-central-coast-paso-robles/,Grenache Blanc,2013,Tower 15 13,White,Spain,"Peach and apple aromas are clean and fresh. In the mouth, this offers a nice blend of citric acidity and peachy roundness. Flavors of mango, grapefruit and passion fruit finish steady. In general, everything about this Verdejo is easy to like.",,16,89,Northern Spain,Rueda,,Naia 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/naia-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Naia 14.4,Red,US,"This limited cuvée is essentially an Elton vineyard reserve, given extra (80%) new oak from selected blocks. Juicy black cherry and dark chocolate flavors combine, with lively acidity underscoring the moderately long finish.",O'Brien,100,89,Oregon,Willamette Valley,Eola-Amity Hills,Willamette Valley Vineyards 2012 O'Brien Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/willamette-valley-2012-obrien-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Willamette Valley Vineyards 13.8,White,US,"This homage to Chablis blends fruit from Bentrock (49%), Rita's Crown (22%), Zotovich (14%), Kessler-Haak (8%), Clos Pepe (3%), Esperanza (3%) and Radian (1%) vineyards, delivering tight aromas of yellow flowers and grilled peach. It dances across the tongue with playful, squeezed lemon acidity, showing crushed white rocks and baking soda minerality, and finishing its high tones on a grapefruit pith bitterness.",White Hills,40,89,California,Central Coast,Sta. Rita Hills,Liquid Farm 2013 White Hills Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/liquid-farm-2013-white-hills-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Liquid Farm 15.4,Red,US,"A powerful mix of Cabernet with 10% Petit Verdot, this soft, approachable wine reveals tightly wound layers of cassis, herb and sour cranberry. Dry tannins dominate on the palate and finish, suggesting a decant or airing beforehand.",Chris's Cuvée,65,89,California,Napa,Calistoga,Kenefick Ranch 2010 Chris's Cuvée Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2010-chriss-cuvee-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2010,Kenefick Ranch 9,White,Germany,"While effortlessly quaffable, this pretty, intensely floral off-dry Riesling also has a polished mineral tone throughout. Plush honeydew and yellow cherry notes are delicately sweet, offset by a revitalizing lime finish.",Piesporter Michelsberg,10,89,Mosel,,,Karl Josef 2012 Piesporter Michelsberg Riesling (Mosel),https://www.winemag.com/buying-guide/karl-josef-2012-piesporter-michelsberg-riesling-mosel/,Riesling,2012,Karl Josef 14,White,France,"Vines more than 40 years old are the backbone of this ripe, concentrated wine. With bergamot and intense spices, it's a rich wine that's already beguiling. Vines from Katzenthal give the mineral edge to this pepper and spice wine that is only just moving towards sweet.",Vieilles Vignes,19,89,Alsace,Alsace,,Jean-Marc Bernhard 2012 Vieilles Vignes Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2012-vieilles-vignes-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Jean-Marc Bernhard 14.4,Red,US,"Can Paso Robles grow Pinot Noir? This wine suggests yes, at least in the cooler Willow Creek and Templeton Gap zones. This offers aromas of graphite, pomegranate and plums, followed by a palate that blends dark purple fruits with eucalyptus-like herbals. This will be even better with some time in bottle.",Kruse Vineyard Estate,36,89,California,Central Coast,Central Coast,Jack Creek 2013 Kruse Vineyard Estate Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/jack-creek-2013-kruse-vineyard-estate-pinot-noir-central-coast/,Pinot Noir,2013,Jack Creek 14,Red,Italy,"Aromas suggest toast, coconut and plum. The firm palate offers oak, coffee, mocha, dark berry, vanilla and a hint of confectionary alongside polished tannins. An anisette note marks the finish.",O'Scuru Rosso,,89,Sicily & Sardinia,Etna,,Al-Cantàra 2012 O'Scuru Rosso (Etna),https://www.winemag.com/buying-guide/al-cantara-2012-oscuru-rosso-red-etna/,Red Blend,2012,Al-Cantàra 15.2,Red,US,"Fresh scents of clove-spiced cherries emerge from this wine by the label founded in 1994 by Joe (who died in 1998) and Shirlene Barton, whose son Joe Jr. now oversees operations. It's not particularly complicated on the palate, but that doesn't stop it from being quite tasty, with ripe red fruit and lush black licorice flavors.",The Jackal,32,89,California,Central Coast,Paso Robles,Grey Wolf Cellars 2012 The Jackal Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/grey-wolf-cellars-2012-jackal-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Grey Wolf Cellars 13.5,White,France,"Housed in its former coaching inn, Emile Beyer produces this L'Hostellerie range of wines that's a cut above its Tradition wines. Spiced, layered with lychees and a touch of honey, this ripe, medium-sweet wine is full of fruit. It will be even better from 2016.",L'Hostellerie,38,89,Alsace,Alsace,,Emile Beyer 2013 L'Hostellerie Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2013-lhostellerie-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Emile Beyer 14.5,Red,Italy,"Aromas recall ripe berry, violet, leather, oak and spice. The firm palate offers mature blackberry, dried cherry, espresso, roasted coffee bean, licorice and toasted oak. Assertive tannins leave an astringent, mouth-puckering finish. Drink after 2017.",Saia,24,89,Sicily & Sardinia,Sicilia,,Feudo Maccari 2012 Saia Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudo-maccari-2012-saia-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Feudo Maccari 14.5,Red,US,"Accented by 8% Zinfandel and 2% Syrah, this is big in robust, juicy black cherry and oak, the tannins correspondingly dusty and sizable. On the soft finish, a cup of drip black coffee suggests itself.",,28,89,California,Napa,Napa Valley,Girard 2012 Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/girard-2012-petite-sirah-napa-valley/,Petite Sirah,2012,Girard 13.5,Red,US,"Sourced from several prominent vineyards across the Napa Valley, planted on hillsides and valley floor, this Cab is buoyed by large handfuls of Merlot in addition to smaller sprinklings of Cabernet Franc, Petit Verdot and Malbec. Juicy raspberry and blackberry rise to the fore followed by faint dried herb and cedar, a dry lick of cinnamon on the finish.",,50,89,California,Napa,Napa Valley,Freemark Abbey 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/freemark-abbey-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Freemark Abbey 13,Red,New Zealand,"This is firmly built for a wine that includes 69% Merlot. Mint and cedar notes emerge on the nose, while the flavors are black cherry and earth. This medium-bodied wine features an attractive licorice note on the finish, and should easily hold through 2020.",Te Kahu Gimblett Gravels Vineyard Merlot-Cabernet Franc-Cabernet Sauvignon-Malbec,20,89,Hawke's Bay,,,Craggy Range 2011 Te Kahu Gimblett Gravels Vineyard Merlot-Cabernet Franc-Cabernet Sauvignon-Malbec Red (Hawke's Bay),https://www.winemag.com/buying-guide/craggy-range-2011-te-kahu-gimblett-gravels-vineyard-merlot-cabernet-franc-cabernet-sauvignon-malbec-red-hawkes-bay/,Bordeaux-style Red Blend,2011,Craggy Range ,Red,France,"88–90. Barrel Sample. This is a bright, fresh wine, with black currant fruit flavors and crisp acidity. Attractive fruitiness dominates in this wine, however it lacks in structure.",Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Moulin Saint-Georges 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-moulin-saint-georges-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Moulin Saint-Georges 13.9,Rose,Israel,"Medium apricot to the eye, this rosé made from Syrah and Mourvèdre opens with a bouquet of strawberry and peach. Flavors of guava, anise and clove continue on to a spicy finish that may be too cool for some yet will be enjoyed by those who like rosé with a touch of sophistication.",Estate Bottled,21,89,Galilee,,,Domaine Netofa 2013 Estate Bottled Rosé (Galilee),https://www.winemag.com/buying-guide/domaine-netofa-2013-estate-bottled-rose-galilee/,Rosé,2013,Domaine Netofa 13.8,White,Israel,"Soft aromas of grapefruit, sage and lavender lead to flavors of green apple, eucalyptus, and aniseed. This wine has a pleasant balance of fresh fruit and cool herbal notes. It is smooth on the palate with a cooling lemon-rind finish.",Estate Bottled,25,89,Galilee,,,Domaine Netofa 2013 Estate Bottled Chenin Blanc (Galilee),https://www.winemag.com/buying-guide/domaine-netofa-2013-estate-bottled-chenin-blanc-galilee/,Chenin Blanc,2013,Domaine Netofa ,Red,France,88–90. Barrel Sample. This is a juicy wine that has attractive fruitiness as well as a dry structure. The palate oscillates between fruit and tannin without one dominating the other.,Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Fonplégade 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-fonplegade-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Fonplégade 16.5,Red,US,"Brawny and tasty at the same time, this combines oak, vanilla and cherry aromas with very full body, ripe and broad boysenberry flavors and firm tannins. A slightly hot finish echoes the spicy oak notes. The texture is firm and tannic, making it a good counterpoint to rich food.",Meadowbrook Ranch,30,89,California,California Other,Tehama County,Cline 2012 Meadowbrook Ranch Zinfandel (Tehama County),https://www.winemag.com/buying-guide/cline-2012-meadowbrook-ranch-zinfandel-other-tehama-county/,Zinfandel,2012,Cline 14.5,Red,Israel,"Aromas of black cherry and crème caramel lead to flavors of black cherry, eucalyptus, iodine, cranberry and aniseed. Cool minty notes feel like they might overtake fruit flavors, yet the fruit holds its own into a grippy finish marked by evenly weighted notes of fruit, coolness and acidity.",Oak Aged,20,89,Galilee,,,Dalton 2011 Oak Aged Shiraz (Galilee),https://www.winemag.com/buying-guide/dalton-2011-oak-aged-shiraz-syrah-shiraz-galilee/,Shiraz,2011,Dalton 13,Red,Italy,"Aromas of spice, wild red berry and graphite invite you into this bright, fresh red. The radiant palate offers juicy strawberry, crushed cherry and clove with an energizing mineral vein. It's balanced with bright acidity and round tannins.",1607,18,89,Sicily & Sardinia,Terre Siciliane,,Avide 2013 1607 Frappato (Terre Siciliane),https://www.winemag.com/buying-guide/avide-2013-1607-italian-red-frappato-terre-siciliane/,Frappato,2013,Avide 13,White,US,"This is done in the old school style—barrel fermented, full malolactic, and aging in 20% new French oak. The strong barrel influence comes through as vanilla bean and butterscotch, with that same buttery-smooth mouthfeel. It leads into a pretty finish with a suggestion of lemon meringue.",,29,89,Oregon,Willamette Valley,Willamette Valley,Benton-Lane 2012 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/benton-lane-2012-chardonnay-willamette-valley/,Chardonnay,2012,Benton-Lane 11,White,Germany,"Delicate melon and white-peach aromas lend softness to this bristling off-dry Riesling. Laser-sharp in style, it balances lime acidity with bright stone-fruit flavor and long, mineral streaks.",Blauschiefer,17,89,Mosel,,,Bastgen 2013 Blauschiefer Riesling (Mosel),https://www.winemag.com/buying-guide/bastgen-2013-blauschiefer-riesling-mosel/,Riesling,2013,Bastgen 13.5,Red,US,"With fruit from the Hames Valley AVA, this Morgan Hill-based winery delivers distinct aromas of pomegranate-glazed mushrooms and red pepper spice. Cracked black pepper and a hint of green herbs carries the palate, which holds a bittersweet cranberry note through the finish.",,15,89,California,Central Coast,Central Coast,Brass Tacks 2012 Merlot (Central Coast),https://www.winemag.com/buying-guide/brass-tacks-2012-merlot-central-coast/,Merlot,2012,Brass Tacks 12.5,White,Israel,"Aromas of peach and lemon peel prime the palate for flavors of peach, apricot, and lemon curd. It's well balanced, with flavors of ripe stone fruit and citrus that wash across the palate and leave a creamy texture in their wake.",Selected,11,89,Galilee,,,Carmel 2013 Selected Sauvignon Blanc (Galilee),https://www.winemag.com/buying-guide/carmel-2013-selected-sauvignon-blanc-galilee/,Sauvignon Blanc,2013,Carmel 13,White,Italy,"Intriguing aromas of Spanish broom, hay, mature pear and dried Mediterranean herb carry over to the palate along with green apple and dill. It's balanced and fresh, with a mineral-driven finish.",Elisena,32,90,Sicily & Sardinia,Terre Siciliane,,Wiegner 2012 Elisena White (Terre Siciliane),https://www.winemag.com/buying-guide/wiegner-2012-elisena-white-terre-siciliane/,White Blend,2012,Wiegner 13.5,White,Italy,"Structured and elegant, this opens with aromas of yellow flower, acacia, Mediterranean herb and just a slight whiff of petrol. The palate delivers mature green apple, citrus, mineral, oregano and aniseed balanced by bright acidity.",Salisire Bianco,28,90,Sicily & Sardinia,Etna,,Vivera 2011 Salisire Bianco (Etna),https://www.winemag.com/buying-guide/vivera-2011-salisire-bianco-italian-white-carricante-etna/,Carricante,2011,Vivera 12.5,White,Italy,"This vibrant, dry expression of the Moscato grape from Noto, Sicily opens with an intense floral fragrance of wild rose, jasmine, orange blossom and citrus. The palate delivers nectarine zest, white peach and a hint of Mediterranean brush balanced with fresh acidity. Sip as an apéritif or pair it with shellfish.",,22,90,Sicily & Sardinia,Moscato di Noto,,Planeta 2013 Moscato di Noto,https://www.winemag.com/buying-guide/planeta-2013-muscat-moscato-moscato-noto/,Moscato,2013,Planeta 14.5,Red,Italy,"Firm and full bodied, this conveys aromas of mature, dark berry, allspice, coffee and Mediterranean herb. The rich palate offers a core of juicy black cherry, while notes of black pepper, cinnamon and clove provide backup. It's smooth and round with supple tannins.",Maroccoli,42,90,Sicily & Sardinia,Sicilia,,Planeta 2011 Maroccoli Syrah (Sicilia),https://www.winemag.com/buying-guide/planeta-2011-maroccoli-shiraz-syrah-syrah-sicilia/,Syrah,2011,Planeta ,Red,Italy,"A blend of 70% Cabernet Sauvignon and 30% Cabernet Franc, this vibrant wine delivers aromas and flavors of tilled soil, underbrush, juicy red berry, leather, mint and mocha. It's elegant and balanced with fine-grained tannins.",Burdese,42,90,Sicily & Sardinia,Sicilia,,Planeta 2010 Burdese Red (Sicilia),https://www.winemag.com/buying-guide/planeta-2010-burdese-red-sicilia/,Red Blend,2010,Planeta 14.2,White,US,"This fairly bursts with a luscious mix of tropical fruits. Pineapple, guava, starfruit, kiwi and more occupy center stage, leading into a creamy finish with suggestions of banana cream pie.",,23,90,Oregon,Southern Oregon,Southern Oregon,Season 2013 Viognier (Southern Oregon),https://www.winemag.com/buying-guide/season-2013-viognier-southern/,Viognier,2013,Season 13,White,Italy,"Made with organic grapes, this conveys enticing aromas of jasmine, Spanish broom, dried herb, pear and a hint of beeswax. On the palate, bright lemon zest and crisp acidity energize the juicy core of crunchy Bartlett pear and tart Granny Smith apple.",Valle Galfina Bianco,19,90,Sicily & Sardinia,Etna,,Scilio 2013 Valle Galfina Bianco (Etna),https://www.winemag.com/buying-guide/scilio-2013-valle-galfina-bianco-italian-white-carricante-etna/,Carricante,2013,Scilio 12.5,White,France,"Riesling that is just becoming mature is the foundation of this perfumed, white fruit and complex wine. Dried apricot and spice cake flavors give the wine richness and balance the fruitiness that is now maturing. Drink this fine wine now.",Château Ollwiller Grand Cru,22,90,Alsace,Alsace,,Vieil Armand 2009 Château Ollwiller Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2009-chateau-ollwiller-grand-cru-riesling-grand-cru/,Riesling,2009,Vieil Armand 9.5,White,Germany,"Fresh, fragrant peaches are dusted with minerals on this deeply aromatic, intensely floral wine. Off dry in style and opulent in mouthfeel, it's balanced by a honed, steely minerality. It makes an impressive buy for a diminutive price.",Nik. Weis Selection,12,90,Mosel,,,Urban 2012 Nik. Weis Selection Riesling (Mosel),https://www.winemag.com/buying-guide/urban-2012-nik-weis-selection-riesling-mosel/,Riesling,2012,Urban 12.8,White,New Zealand,"Drawn from the cool Awatere Valley, this just off-dry wine features exceptional smoothness on the palate. Pear, guava, citrus and cinnamon aromas and flavors finish creamy and harmonious.",Single Vineyard,16,90,Marlborough,,,Tablelands 2013 Single Vineyard Pinot Gris (Marlborough),https://www.winemag.com/buying-guide/tablelands-2013-single-vineyard-pinot-grigio-gris-gris-marlborough/,Pinot Gris,2013,Tablelands 13,White,Italy,"Dried yellow and white wild flower, flint and lychee aromas lead the nose on this structured, savory wine. The palate delivers creamy Bartlett pear, mature Granny Smith, saline and Mediterranean herb. It's round but fresh, with a mineral finish.",A' Puddara Bianco,35,90,Sicily & Sardinia,Etna,,Tenuta di Fessina 2012 A' Puddara Bianco (Etna),https://www.winemag.com/buying-guide/tenuta-fessina-2012-a-puddara-bianco-italian-white-carricante-etna/,Carricante,2012,Tenuta di Fessina 13.5,White,US,"Graham Tatomer is bringing Austria to California with his exciting wines, in this case delivering aromas of tight banana, poached apple and guava along with steely gunmetal. There is great zing on the tip of the palate, with apple and pear as well as a lime zest backbone.",Meeresboden,25,90,California,Central Coast,Santa Barbara County,Tatomer 2013 Meeresboden Grüner Veltliner (Santa Barbara County),https://www.winemag.com/buying-guide/tatomer-2013-meeresboden-gruner-veltliner-central-coast-santa-barbara-county/,Grüner Veltliner,2013,Tatomer 15,Red,Italy,"Ripe and full bodied, this has aromas of lightly toasted oak, vanilla, red berry and coffee. On the palate, notes of mocha, anisette and grilled herb accent crushed wild cherry while bracing tannins provide structure. It closes on a licorice note.",Archineri Rosso,35,90,Sicily & Sardinia,Etna,,Pietradolce 2012 Archineri Rosso (Etna),https://www.winemag.com/buying-guide/pietradolce-2012-archineri-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2012,Pietradolce 13,White,France,"Saint Odile is patron saint of Alsace, with this walled vineyard in Obernai named after her. This complex wine is moving in the direction of sweetness although it still has a nervy, almost mineral character. Textured and young, it needs to develop. Drink from 2016.",Le Clos Sainte Odile,39,90,Alsace,Alsace,,Pierre Sparr 2013 Le Clos Sainte Odile Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/pierre-sparr-2013-le-clos-sainte-odile-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Pierre Sparr 14.5,Red,Spain,"Raspberry, dark cherry, cola and vanilla aromas are harmonious and introduce a tight, racy, pure palate with toughness and grip. Bold flavors of cassis, cherry, black pepper and vanilla finish with oak-based notes of mocha and vanilla, all pushed to the fore by juicy acidity. Drink through 2019.",Crianza,20,90,Northern Spain,Ribera del Duero,,Martín Berdugo 2010 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/martin-berdugo-2010-crianza-tempranillo-ribera-duero/,Tempranillo,2010,Martín Berdugo 14.5,White,US,"Bill Foley named this winery after his daughters. This wine shows stark sour grass aromas at first but then reveals riper scents of dried pears, poached apples and a touch of guava. It's very fresh and both soft and striking on the palate, with lime zest and bitter pith balancing more tropical elements.",,18,90,California,Central Coast,Santa Ynez Valley,Lincourt 2012 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/lincourt-2012-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2012,Lincourt 13.5,Red,Italy,"Blue flower and spiced blackberry aromas open this wine. On the palate, clove and licorice notes accent a juicy core of ripe black cherry. It's balanced with round, polished tannins that give a smooth texture.",,35,90,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Paternò di Vittoria 2012 Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/paterno-vittoria-2012-red-cerasuolo-vittoria-classico/,Red Blend,2012,Paternò di Vittoria 20,Port/Sherry,Portugal,"A spicy wine, this is full of dark fruits and great perfumes. Tannins are integrated into the concentrated fruits and stylish structure. The wine could be drunk, but this style of LBV will be better after a couple of years in bottle. Drink from 2017.",Late Bottled Vintage,35,90,Port,,,Duorum 2010 Late Bottled Vintage (Port),https://www.winemag.com/buying-guide/duorum-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Duorum 13.9,White,US,"This wine packs a punch of flavor for the price, and is made in large enough quantities to find easily. Vibrant in lemon, lime and mandarin orange, it's smooth, refreshing and delicious.",,16,90,California,Napa,Napa Valley,Girard 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/girard-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Girard 13,White,France,"Well-drained gravel soil gives this wine its crisp and dry character. It is ripe and fruity, although the spice is subdued in favor of a more serious structure. This is a wine to age for a couple of years, so drink from 2017.",Kritt,30,90,Alsace,Alsace,,Domaine Gresser 2013 Kritt Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-gresser-2013-kritt-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Gresser 14.8,Red,US,"This is full of personality, with a vivid herbaceous aroma, and savory, herbal accents surrounding the raspberry and cranberry flavors. The balance is great, with firm tannins and fresh acidity. Flavors are tasty, unconventional and memorable.",Sherman Family Vineyards Old Vine,26,90,California,Central Valley,Lodi,Fields Family 2012 Sherman Family Vineyards Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/fields-family-2012-sherman-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Fields Family 13.5,White,France,"The terroir range of wines from Philippe Zinck is made to showcase the vineyards, in this case a chalk and clay property near Eguisheim. The wine is textured and full of tropical fruits—mangos and pineapple—along with a complex pepper and spice structure. Drink from 2016.",Terroir,18,90,Alsace,Alsace,,Domaine Zinck 2013 Terroir Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2013-terroir-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zinck 13,White,France,"Big, rich and off-dry, this is powered by intense spiciness and rounded texture. Lychees dominate the fruit profile, giving an opulent feel to the aftertaste. Drink now.",Lieu-dit Harth Cuvée Caroline,21,90,Alsace,Alsace,,Domaine Schoffit 2012 Lieu-dit Harth Cuvée Caroline Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-lieu-dit-harth-cuvee-caroline-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Schoffit 13.5,White,France,"A dry style of Pinot Gris, this is crisp with some acidity. It also has weight and a solid, powerful core of spice and baked apple flavors. With its structure still developing, the wine needs to age. Drink from 2015.",,32,90,Alsace,Alsace,,Domaine Marcel Deiss 2012 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-marcel-deiss-2012-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Marcel Deiss 14.5,White,US,"From three vineyard sites, this wine benefits from the skill of its blender, who composed lemon and lime fruit crispness with more sultry full-bodied creaminess to the texture. Apple skin and herb complete the picture, finished off by a lovely accent of subtle spice.",,30,90,California,Napa,Napa Valley,Freemark Abbey 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/freemark-abbey-2013-chardonnay-napa-valley/,Chardonnay,2013,Freemark Abbey 14.4,Red,US,"Heirloom vines contribute to this aptly named Pinot, with a sizable expression of vibrant black cherry and cinnamon, accented in truffle-like earth. Concentrated and cradled in oak, it represents the powerful side of the variety, buoyed by enough acidity to keep it fresh in the glass.",Heirloom Grace Benoist Ranch Estate Grown,90,90,California,Napa-Sonoma,Carneros,Etude 2012 Heirloom Grace Benoist Ranch Estate Grown Pinot Noir (Carneros),https://www.winemag.com/buying-guide/etude-2012-heirloom-grace-benoist-ranch-estate-grown-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Etude ,Red,France,"89–91. Barrel Sample. This wine has structure behind a smoky character. Fresh and crisp on the palate, bright acidity cuts through the tannins to give a juicy, very refreshing finish.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château de Fonbel 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-de-fonbel-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château de Fonbel ,Red,France,"89–91. Barrel Sample. This is a ripe, rounded wine that is cut by crisp black currant acidity. It is fragrant and fruity, with a solid tannin background that will allow the wine to age.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château Laroque 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-laroque-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Laroque 13.9,Red,US,"Citation is given as much as a decade of bottle age prior to release, which means it is pre-cellared and drinking at its peak. Baked cherry, cocoa and coconut flavors combine gracefully, with soft, secondary fruit compote highlights.",,75,90,Oregon,Oregon Other,Oregon,Citation 2004 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/citation-2004-pinot-noir-other/,Pinot Noir,2004,Citation 8,White,Germany,"Part of a single-vineyard library release, this affordable 21-year-old auslese offers a unique chance to taste through Riesling's longevity. Perceivable sweetness, along with fruit, has receded substantially, leaving an intensely mineral, almost saline wine in its place. Fresh lemony acidity persists, however, suggesting a glimmer of tart peach and apple flavors on the finish.",Kaseler Dominikanerberg Auslese,26,90,Mosel,,,C. von Nell-Breuning 1994 Kaseler Dominikanerberg Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-1994-kaseler-dominikanerberg-auslese-riesling-mosel/,Riesling,1994,C. von Nell-Breuning 13.5,White,Israel,"Medium-gold in the glass, this wine has a bouquet of clementine and brioche. It is clean and crisp in the mouth, with flavors of lime sorbet, vanilla and toasted bread. It offers a good balance of citrus fruit and toasty notes right into the bright, lasting finish.",Special Reserve Winemakers' Choice,25,90,Judean Hills,,,Barkan 2012 Special Reserve Winemakers' Choice Chardonnay (Judean Hills),https://www.winemag.com/buying-guide/barkan-2012-special-reserve-winemakers-choice-chardonnay-judean-hills/,Chardonnay,2012,Barkan 13.9,Red,US,"Black pepper, cranberry and iron consume the nose on this wine from the Creston district's Italian-minded producer. It's tart and breezy on the palate, with lighter cranberry and pomegranate juices, and plum-skin tannins keeping a bit of sourness in there too. It's tasty, if not particularly Nebbiolo-like.",Estate,26,90,California,Central Coast,Paso Robles,August Ridge 2010 Estate Nebbiolo (Paso Robles),https://www.winemag.com/buying-guide/august-ridge-2010-estate-nebbiolo-central-coast-paso-robles/,Nebbiolo,2010,August Ridge 13.8,Red,US,"From a vineyard originally planted in 1922 to what is thought to be 100% Zinfandel, this wine brims with notes of yeasty baked bread, leather and high-toned raspberry and boysenberry. Layered and supported by oak, the medium-bodied weight supports a long finish.",Collins Holystone Vineyard,35,90,California,Napa,St. Helena,Benessere 2012 Collins Holystone Vineyard Zinfandel (St. Helena),https://www.winemag.com/buying-guide/benessere-2012-collins-holystone-vineyard-zinfandel-napa-st-helena/,Zinfandel,2012,Benessere 14.8,Red,US,"A classic, old-style field blend best identified as Zinfandel, this heady red opens with perfumed baking spice and a tinge of black licorice. Soft, integrated tannins make it juicy and approachable in red and black berry, with robust but not distracting oaky tones.",1908 Brignole Vineyard Old Vine,26,90,California,Sonoma,Alexander Valley,J. Rickards 2011 1908 Brignole Vineyard Old Vine Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2011-1908-brignole-vineyard-old-vine-zinfandel-sonoma-alexander-valley/,Zinfandel,2011,J. Rickards 13,White,Italy,"Made with 100% native grape Carricante, this offers delicate aromas of honeysuckle, broom, brimstone and a note of stone fruit. The vertical palate offers green apple, citrus peel, mineral and rosemary, while aging in casks adds a layer of complexity. It's impeccably balanced with bright acidity.",Arcurìa Bianco,40,90,Sicily & Sardinia,Etna,,Graci 2012 Arcurìa Bianco (Etna),https://www.winemag.com/buying-guide/graci-2012-arcuria-bianco-white-etna/,White Blend,2012,Graci 14,Red,US,"Sourced from the winery's certified-organic estate vineyards, this value selection shows complex aromatics with tea, berry, baking spices, fennel and a touch of clean earth. Moderately dense, it's perfectly balanced with pretty, supple red fruits and ripe, textured tannins.",Thea's Selection,30,90,Oregon,Willamette Valley,Willamette Valley,Lemelson 2012 Thea's Selection Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lemelson-2012-theas-selection-pinot-noir-willamette-valley/,Pinot Noir,2012,Lemelson 14.2,Red,US,"Priced even lower than the Thea's Selection value blend, this also uses organically farmed grapes to produce a smooth, supple wine with pure red cherry fruit at its core. Lightly peppery and earthy, it glides into a silky finish, with focus and depth rare at this price.",Six Vineyards,20,90,Oregon,Willamette Valley,Willamette Valley,Lemelson 2012 Six Vineyards Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lemelson-2012-six-pinot-noir-willamette-valley/,Pinot Noir,2012,Lemelson 13.5,White,France,"Rich, packed with yellow and tropical fruits, this is Gewurztraminer opulence in a bottle. It's ripe, exotic, powerful, wearing its charms on its sleeve. There is no complexity here, just great pleasure from a wine that will be ready to drink from 2016.",Mambourg Grand Cru,34,90,Alsace,Alsace,,Jean-Marc Bernhard 2012 Mambourg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2012-mambourg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Jean-Marc Bernhard 14.2,White,US,"A Chardonnay with an unusual companion, 8% Sémillon, this is floral and fruity in equal measure. Tight, bright acidity supports flavors of fennel and green apple, with the oak impact playing a subtle supporting role. The finish is nicely crisp.",,20,90,California,Mendocino County,Mendocino County,Apriori 2013 Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/apriori-2013-chardonnay-mendocino-lake-counties-county/,Chardonnay,2013,Apriori 14,Red,Spain,"Lightly baked berry aromas vie for attention with leather, spice and mild earth notes, and the result is disjointed. On the palate, this is tight as a drum initially, but more expansive as it unfolds. Cherry, plum, raspberry, vanilla and woodspice flavors finish pure, clean and easy. This is a fine yet manageable Rioja that's not trying too hard. Drink through 2016.",Crianza,17,90,Northern Spain,Rioja,,Viñedos Real Rubio 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/vinedos-real-rubio-2010-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2010,Viñedos Real Rubio 9.5,White,Germany,"Plump, clingy peach and honey notes are cut with streaks of lime in this delicate yet intensely satisfying wine. Off dry in style, it's refreshingly juicy, with a rich, supple mouthfeel offset by bristling acidity.",Dom,17,90,Mosel,,,Bischöfliche Weingüter Trier 2013 Dom Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2013-dom-riesling-mosel/,Riesling,2013,Bischöfliche Weingüter Trier 13,White,US,"Hailing from one of the more popular vineyards for this varietal in the whole Central Coast, this wine by Bonny Doon vets Alex Krause and John Locke offers aromas of apple cider, mandarin spritzer and lemon rinds. The palate boasts the flavors but not tartness of ruby red grapefruit along with a subtle apple mousse, and a tension that hovers on a chalky, slightly bitter minerality.",Jurassic Park Vineyard Old Vines,20,90,California,Central Coast,Santa Ynez Valley,Birichino 2013 Jurassic Park Vineyard Old Vines Chenin Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/birichino-2013-jurassic-park-vineyard-old-vines-chenin-blanc-central-coast-santa-ynez-valley/,Chenin Blanc,2013,Birichino 13.5,Red,Israel,"Deep garnet in the glass, this has a nose of blackberry and vanilla. Flavors of blackberry, eucalyptus, tart cherry and white chocolate are well balanced, with a mix of fruity and savory notes. Tannins are mostly smooth with a touch of grip. The finish combines a pleasing blend of eucalyptus and tart cherry flavors.",Special Reserve Winemakers' Choice,25,90,Galilee,,,Barkan 2011 Special Reserve Winemakers' Choice Shiraz (Galilee),https://www.winemag.com/buying-guide/barkan-2011-special-reserve-winemakers-choice-shiraz-syrah-shiraz-galilee/,Shiraz,2011,Barkan ,Red,France,"89–91. Barrel Sample. The first vintage of this wine with the Ausone winemaking team, there is potential here for the future. Firm tannins provide a dark tension between the fruit and acidity on the palate.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château la Clotte 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-clotte-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château la Clotte ,Red,France,89–91. Barrel Sample. This is a solid wine that has firm tannins that reach to a core of red berry fruit tones. The structure is well integrated and textured.,Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château Grand Corbin Manuel 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-grand-corbin-manuel-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Grand Corbin Manuel ,Red,France,"89–91. Barrel Sample. The wine is tough showing solid wood flavors, with juicy black currants notes lurking in the background offering a fresher feel. The finish reverts back to the tough wood.",Barrel Sample,,90,Bordeaux,Haut-Médoc,,Château Bernadotte 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-bernadotte-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Bernadotte 20,Port/Sherry,Portugal,"With good wood-aging aromas, this is a more mature style of aged tawny. The wood flavors come through strongly, bringing out acidity, coffee and dried raisins. Well balanced, it finishes with great acidity.",10-years old Tawny,,90,Port,,,Quinta da Devesa NV 10-years old Tawny (Port),https://www.winemag.com/buying-guide/quinta-devesa-nv-10-years-old-tawny-port-blend-port-port/,Port,,Quinta da Devesa 14,Red,US,"Fresh and textural, with a leesy, mineral-soaked base, this pretty young wine showcases raspberry and cherry fruit, backed with supporting, refreshing acidity. The tannins are light, perfectly ripe, and nicely balanced against the juicy fruit flavors.",The Estate,38,90,Oregon,Willamette Valley,Willamette Valley,Patton Valley 2012 The Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/patton-valley-2012-the-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Patton Valley 14.2,White,US,"Estate-grown from a 30-acre plot planted to three different Chardonnay clones, this wine is robust and hearty in wood, white peach and papaya. With ample acidity, it remains balanced and mouthfilling, with an edginess finished off by a tart lemon flavor.",La Masía Don Miguel Vineyard,35,90,California,Sonoma,Russian River Valley,Marimar Estate 2012 La Masía Don Miguel Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2012-masia-don-miguel-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Marimar Estate 14.5,White,US,"The Bennett Valley-based producer employed fruit from its neighborhood for this wine, filling it out with a majority of grapes from Alexander Valley. Rich in caramel and matchstick, it's an integrated wine, balanced between ripe pear sweetness and savory aspects of oak and spice. On the finish, expect vanilla bean and fresh lemon.",,26,90,California,Sonoma,Sonoma County,Matanzas Creek 2012 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/matanzas-creek-2012-chardonnay-sonoma-county/,Chardonnay,2012,Matanzas Creek 12.5,White,Germany,"Apple blossoms and white peaches perfume this dry, revitalizing wine. It's snappy and tart on the palate, yet satisfyingly juicy. Concentrated tangerine flavors linger lavishly on the finish.",Scharlachberg Bingen Trocken GG Erste Lage,70,90,Rheinhessen,,,Prinz Salm 2013 Scharlachberg Bingen Trocken GG Erste Lage Riesling (Rheinhessen),https://www.winemag.com/buying-guide/prinz-salm-2013-scharlachberg-bingen-trocken-gg-erste-lage-riesling-rheinhessen/,Riesling,2013,Prinz Salm 13.5,Red,New Zealand,"Roughly two-thirds Cabernet and one-third Merlot, this medium-bodied wine packs in ample plum fruit, accented by cinnamon and cedar. Finishes long, with a slightly velvety texture.",Elspeth,25,90,Hawke's Bay,,,Mills Reef 2011 Elspeth Cabernet Merlot (Hawke's Bay),https://www.winemag.com/buying-guide/mills-reef-2011-elspeth-bordeaux-style-red-blend-cabernet-merlot-hawkes-bay/,Cabernet Merlot,2011,Mills Reef 14.5,Red,US,"This is classic in herbaceous aromas and flavors, rich in juicy blackberry and blueberry while also offering savory pencil shavings and dark chocolate. Leathered, firm tannins complete the picture, providing structure and integration to a wall of well-managed oak.",,35,90,California,Sonoma,Sonoma County,Arrowood 2010 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/arrowood-2010-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2010,Arrowood 14,Red,Italy,"A blend of Nero d'Avola and Syrah, this conveys aromas of scorched earth, crushed flower, dark berry and a whiff of cooking spice. The palate offers ripe cherry, graphite, ground black pepper and a smoky note alongside velvety tannins.",Adènzia,29,90,Sicily & Sardinia,Sicilia,,Baglio del Cristo di Campobello 2012 Adènzia Red (Sicilia),https://www.winemag.com/buying-guide/baglio-cristo-campobello-2012-adenzia-red-sicilia/,Red Blend,2012,Baglio del Cristo di Campobello 13,Red,New Zealand,"This blend of Cabernet Sauvignon-Merlot and Cabernet Franc is full bodied and firm, the tannins just beginning to soften. The aromas and flavors are classic: cedar, vanilla, cassis and tobacco. Drink now–2020.",Irongate,35,90,Hawke's Bay,,,Babich 2010 Irongate Red (Hawke's Bay),https://www.winemag.com/buying-guide/babich-2010-irongate-red-hawkes-bay/,Bordeaux-style Red Blend,2010,Babich 13,White,New Zealand,"One of the more characterful Pinot Gris for this price, Ara's 2013 offers wet stone and apple aromas, flavors of apple, cinnamon and pear and a long, mouthwatering finish. There's a bit of creaminess on the midpalate and just a hint of dusty texture on the finish.",Single Estate,15,90,Marlborough,,,Ara 2013 Single Estate Pinot Gris (Marlborough),https://www.winemag.com/buying-guide/ara-2013-single-estate-pinot-grigio-gris-gris-marlborough/,Pinot Gris,2013,Ara 15.5,Red,Israel,"A blend of 40% each Cabernet Sauvignon and Merlot, 10% Petit Verdot, 4% Cabernet Franc, and 3% each Mourvèdre and Grenache, this wine is made from grapes that are dried for 50 days prior to fermentation. The finished wine is aged in barrel for 40 months prior to bottling, yet it is surprisingly soft in the mouth and equal parts smooth and bright. Aromas of raspberry, black plum and maple give way to flavors of strawberry, cranberry sauce, maple-cured meat and rose petal.",The Great Amarolo,120,90,Israel,,,Alexander 2009 The Great Amarolo Red (Israel),https://www.winemag.com/buying-guide/alexander-2009-great-amarolo-red/,Red Blend,2009,Alexander 13.6,White,US,"Very fresh aromas of lemongrass, blanched almonds, white flowers and hints of pineapple emerge from this blend of vineyards, featuring 60% Bien Nacido, 33% Dierberg and 7% Maldonado fruit. It's steely and laser-focused on the palate, with a good mix of lemon juice acidity and lime pith grip, not overpowering in any direction.",La Hermana,40,90,California,Central Coast,Santa Maria Valley,Liquid Farm 2013 La Hermana Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/liquid-farm-2013-hermana-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Liquid Farm 14.2,White,US,"There's no bones about the use of oak in this wine, which spent nine months enjoying the cradling effects of a good barrel, the majority French and 25% American. Ample fragrances of lemon and lime infuse the well-balanced wine that is also marked by crisp minerality, cinnamon toast and pear.",Barrel Fermented,35,90,California,Napa,Napa Valley,Flora Springs 2013 Barrel Fermented Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/flora-springs-2013-barrel-fermented-chardonnay-napa-valley/,Chardonnay,2013,Flora Springs 14.6,Red,US,"This Zinfandel from the eastern section of Napa Valley is unexpectedly structured and bright in acidity, offering notes of strawberry and cinnamon. The acidity provides a kick to the finish, awash in memorable sprinkles of white pepper.",,22,90,California,Napa,Chiles Valley,Houdini 2011 Zinfandel (Chiles Valley),https://www.winemag.com/buying-guide/houdini-2011-zinfandel-napa-chiles-valley/,Zinfandel,2011,Houdini 13.5,White,France,"Hugely spicy this rich wine is described as sweet. In fact, the spice gives it a drier edge, adding pepper and cinnamon as well as a mineral character from the granite soil. The wine could age, so drink from 2016.",Holder,30,90,Alsace,Alsace,,Henri Schoenheitz 2012 Holder Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2012-holder-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Henri Schoenheitz 14.9,Red,US,"This opens with herbaceous dollops of thyme and fresh-dug earth and evolves slowly in the glass, revealing juicy black plum and berry. Medium in weight and density, it's soft and leathery, with a lengthy, supple finish.",Blocks 7 & 22,35,90,California,Napa,Napa Valley,Hendry 2012 Blocks 7 & 22 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/hendry-2012-blocks-7-22-zinfandel-napa-valley/,Zinfandel,2012,Hendry 14.5,Red,US,"This inky, herbaceous 100% Cabernet is defined by peppercorn and dusty, chalky pencil shavings. Juicy on the palate as well as soft and supple, it's complex and etched in black licorice, with a lingering finish.",,80,90,California,Napa,Stags Leap District,Malk 2011 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/malk-2011-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2011,Malk 13.8,Red,US,"Sourced entirely from the Rose Rock Vineyard in Oregon's Eola-Amity Hills, this is fresh and carries plenty of strawberry fruit alongside cola and a whiff of smoke. The mouthfeel is textural, light and layered, with a pretty, medium-long finish.",,49,90,Oregon,Oregon Other,Oregon,MacPhail 2012 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/macphail-2012-pinot-noir-other/,Pinot Noir,2012,MacPhail 14.5,Red,Argentina,"Inky dark-fruit aromas are blanketed by oaky scents that settle on caramel and vanilla. This four-grape blend of Bordeaux varieties is both creamy and acidic, with herbal notes along with spice, wild berry and leafy flavors. Snappy, crisp acidity hangs around on the finish, creating a racy sensation. Drink through 2018.",Henry Gran Guarda N°1,85,90,Mendoza Province,Mendoza,,Lagarde 2010 Henry Gran Guarda N°1 Red (Mendoza),https://www.winemag.com/buying-guide/lagarde-2010-henry-gran-guarda-n-1-red-mendoza/,Red Blend,2010,Lagarde 14,Red,Israel,"Made with 90% Cabernet Sauvignon and 5% each Cabernet Franc and Petit Verdot, this wine offers a bouquet of black cherry, green pepper and toast. There is a nice balance of fruit and cooling herb flavors, featuring blackberry, eucalyptus, anisette and espresso bean. Lingering, velvety tannins continue on the palate until a final burst of cranberry on the finish.",Reserve,45,90,Galilee,,,Tulip Winery 2011 Reserve Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/tulip-winery-2011-reserve-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Tulip Winery 15.5,Red,Israel,"This Cabernet Sauvignon-based blend is deep red-violet in color, with a nose of black cherry and Tuscan peppers. Cool notes trump fruit in a mélange of black cherry, vanilla, mint and aniseed flavors with a hint of brambles. Stiff but forgiving tannins linger on the palate with a flash of acidity at the back of the throat.",Black Tulip,80,90,Galilee,,,Tulip Winery 2011 Black Tulip Red (Galilee),https://www.winemag.com/buying-guide/tulip-winery-2011-black-red-galilee/,Bordeaux-style Red Blend,2011,Tulip Winery 14.2,White,US,"A 100% Sauvignon Blanc that was fermented in both stainless steel and neutral oak, this wine offers floral, nutty and deeply layered suggestions of structured oak. Medium to full-bodied, it's lengthy and impressive, with crispness to the finish.",LeBlanc Crystal Springs Vineyard,24,90,California,Napa,St. Helena,Salvestrin 2013 LeBlanc Crystal Springs Vineyard Sauvignon Blanc (St. Helena),https://www.winemag.com/buying-guide/salvestrin-2013-leblanc-crystal-springs-vineyard-sauvignon-blanc-napa-st-helena/,Sauvignon Blanc,2013,Salvestrin 13,Dessert,Italy,"Aromas of toasted walnut, nectarine zest and dried apricot carry over to the palate, along with notes of maple syrup, lemon cream, honey and vanilla. Bright acidity stops it from being cloying.",Cielo d'Alcamo,37,90,Sicily & Sardinia,Alcamo,,Tenuta Rapitalà 2012 Cielo d'Alcamo Sauvignon (Alcamo),https://www.winemag.com/buying-guide/tenuta-rapitala-2012-cielo-dalcamo-sauvignon-blanc-sauvignon-alcamo/,Sauvignon,2012,Tenuta Rapitalà 15.2,Red,US,"A smidgen of Petite Sirah is added to 98% Zinfandel from a coveted vineyard in the heart of Dry Creek Valley. It takes on perfumed red cherry and is finely hewn on the palate, soft and yet tense. Cinnamon and pepper swirl throughout, becoming more pronounced and integrated in the glass.",Florence Vineyard,30,90,California,Sonoma,Dry Creek Valley,Rock Wall 2012 Florence Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/rock-wall-2012-florence-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Rock Wall 14.2,Red,US,"This is a different beast from most other Zins, shy and intriguing in tight, dusty, high-toned raspberry and cassis, the spicy components leaning toward exotic cardamom and nutmeg. From a vineyard originally planted in 1925, holding on for dear life in the Russian River Valley's sea of Pinot Noir, it's a rare and worthy find for the table.",Boschetti Vineyard Old Vine,20,90,California,Sonoma,Russian River Valley,River Road 2012 Boschetti Vineyard Old Vine Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/river-road-2012-boschetti-vineyard-old-vine-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,River Road 13,White,France,"Although this wine is labeled as medium sweet, it has a distinct dry element from the spice. It's rich, full of lychee and mango fruits that have retained some freshness. Floral and ripe, it will be ready to drink from 2016.",Côte de Rouffach,28,90,Alsace,Alsace,,Rieflé 2013 Côte de Rouffach Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/riefle-2013-cote-rouffach-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Rieflé 19.5,Port/Sherry,Portugal,"This has just the right balance between the fresh fruit of younger Ports and the wood and dried fruit of aged tawnies. It's a dry style of Port, with a lift of acidity. It's delicious and, like all aged tawnies, ready to drink now.",20 Years Old Tawny,110,90,Port,,,Quinta do Vallado NV 20 Years Old Tawny (Port),https://www.winemag.com/buying-guide/quinta-vallado-nv-20-years-old-tawny-port-blend-port-port/,Port,,Quinta do Vallado 14.7,White,US,"Quite light in color, this wine—named after the 1890s regional pioneer Adolph Siot—brings light bubblegum, cut grass, apple and slightly funky reductive aromas. It's lively and acidic on the focused palate, carrying flavors of butter, apple skin and pear skin, with just enough of the fruity flesh attached to broaden the mouthfeel.",,26,90,California,Central Coast,San Luis Obispo County,Siot 2013 Pinot Gris (San Luis Obispo County),https://www.winemag.com/buying-guide/siot-2013-pinot-grigio-gris-gris-central-coast-san-luis-obispo-county/,Pinot Gris,2013,Siot 12.1,White,US,"This is a fresh, immaculate wine, low in alcohol but complex with mixed fruit flavors of jicama, melon and Honeygold apples. Acids provide the right underpinning without turning sour, and the lingering finish is spot-on.",,20,90,Oregon,Willamette Valley,Willamette Valley,Vercingetorix VX 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/vercingetorix-vx-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Vercingetorix VX 14.2,White,US,"This pale, clean wine shimmers like a diamond in the glass. The nose is a shape-shifter, jumping from tropical elements of honeydew, bubble gum and guava to sharper-cut grass tones. It's dynamic on the palate too, proving both ripe with stone-fruit flesh and sour with chopped herbs, green pepper and grass. A touch of crushed rocks rounds it out nicely.",Estate,22,90,California,Central Coast,Arroyo Seco,Ventana 2013 Estate Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/ventana-2013-estate-sauvignon-blanc-central-coast-arroyo-seco/,Sauvignon Blanc,2013,Ventana 13.9,White,US,"The family farms 125 acres in the Russian River Valley, where the Sauvignon Blanc is planted in gravelly soils. The resulting wine is stately in bristling acidity, ripe melon, peach and a sneaky streak of jalapeño that gives intrigue. Juicy and ripe, it offers a moderate level of richness that's pleasing on the palate.",River Road Ranch,23,90,California,Sonoma,Russian River Valley,Trione 2013 River Road Ranch Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/trione-2013-river-road-ranch-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Trione 14.7,Red,US,"Black and thick, a study in smoky oak and tar, this intense vineyard-designated Cabernet will behave better over time. Brawny tannins surround substantial layers of blackberry and coffee, the feel on the palate weighty and voluptuous. Cellar through 2026.",Haystack Vineyard,70,90,California,Napa,Atlas Peak,Trinchero 2011 Haystack Vineyard Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/trinchero-2011-haystack-vineyard-cabernet-sauvignon-napa-atlas-peak/,Cabernet Sauvignon,2011,Trinchero 13,Red,US,"A single-clone, single-block cuvée, this is nonetheless complete and satisfying. Blackberry and black cherry fruit are dusted with cinnamon and allspice. A vein of cola and a whiff of sandalwood add further complexity. More elegant than powerful, this retains its balance through a medium-long finish.",Block 21,40,90,Oregon,Willamette Valley,Dundee Hills,Thistle 2012 Block 21 Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/thistle-2012-block-21-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Thistle 14.3,Red,Israel,"A bouquet of plum, butterscotch and vanilla sets the stage for flavors of blackberry, strawberry, clove, violet and espresso bean. This is a well-balanced wine with smooth tannins and a bright, lasting finish.",Shor,32,90,Judean Hills,,,Shiloh Winery 2011 Shor Barbera (Judean Hills),https://www.winemag.com/buying-guide/shiloh-winery-2011-shor-barbera-judean-hills/,Barbera,2011,Shiloh Winery 14.3,Red,US,"This estate-grown blend combines blocks and clones from the 200-acre Shea vineyard. Aged in almost 50% new French oak, it's supple and balanced, with defining layers of cracked rock and gun metal. The cranberry and raspberry fruit remains firm and tight, even after more than a day of breathing.",Estate,42,90,Oregon,Willamette Valley,Willamette Valley,Shea 2012 Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2012-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Shea 13.5,Red,Italy,"Made from very old, ungrafted, bush-trained vines cultivated close to the sea, this suggests Mediterranean sea breezes, brush and herbs along with dark cherry and ripe black fruit. The palate offers mature black cherry, mineral, licorice and saline alongside polished tannins. Enjoy soon to capture the fruit.",Riserva Arruga,58,90,Sicily & Sardinia,Carignano del Sulcis,,Sardus Pater 2008 Riserva Arruga (Carignano del Sulcis),https://www.winemag.com/buying-guide/sardus-pater-2008-riserva-arruga-carignan-carignano-carignano-sulcis/,Carignano,2008,Sardus Pater ,Red,France,"89–91. Barrel Sample. This is an attractive wine, full of fruit, showing ripe notes and dusty tannins. It has a jammy, rich character finishing with rounded plum flavors.",Barrel Sample,,90,Bordeaux,Pomerol,,Château Vray Croix de Gay 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-vray-croix-gay-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Vray Croix de Gay 14,White,France,"While it's rich, this beautiful dry wine also offers considerable freshness. Acidity cuts easily through the ripe white fruit, pear and red apples, allowing room for spice that provides a contrasting aftertaste.",Seppi Landmann Vallée Noble,28,90,Alsace,Alsace,,Domaine Rieflé-Landmann 2013 Seppi Landmann Vallée Noble Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2013-seppi-vallee-noble-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Rieflé-Landmann 13,White,France,"Initially quite muted, this wine slowly develops impressive richness and spice. It's not sweet, more medium dry, with the spice forming a core of dryness that contrasts with the honeyed texture. It can develop more, so wait to drink until 2016.",Domaine Saint-Rémy Herrenweg,,90,Alsace,Alsace,,Domaine Ehrhart 2013 Domaine Saint-Rémy Herrenweg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2013-saint-remy-herrenweg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Ehrhart 14.5,Red,Israel,"A bouquet of black cherry, tart cranberry and clove opens into flavors of cherry, anisette, espresso bean and mint, with a hint of tart cranberry. The minty notes can almost seem overly strong for a moment, but tart tones bring the fruit flavors back to the foreground. The pleasantly gripping tannins will mellow with a few more years of aging.",Oak Aged,20,90,Galilee,,,Dalton 2012 Oak Aged Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/dalton-2012-oak-aged-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2012,Dalton 14.5,Red,Italy,"Blackberry, cassis, grilled herb and toasted aromas come together in the glass. On the palate, espresso, mint and black pepper add depth to the core of black cherry and blackberry flavors. It finishes on a licorice note.",Sàgana Tenuta San Giacomo,40,90,Sicily & Sardinia,Sicilia,,Cusumano 2012 Sàgana Tenuta San Giacomo Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/cusumano-2012-sagana-tenuta-san-giacomo-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Cusumano 12,Red,Italy,"Intense aromas of wild cherry, baking spice, tilled soil and savory herb lead the nose on this soulful, silky red. The round, smooth palate doles out juicy red cherry, strawberry jelly, mineral, white pepper and an intriguing note of zabaglione alongside soft, supple tannins and bright acidity..",,30,90,Sicily & Sardinia,Sicilia,,COS 2013 Frappato (Sicilia),https://www.winemag.com/buying-guide/cos-2013-italian-red-frappato-sicilia/,Frappato,2013,COS 7.9,White,Germany,"Notes of honeysuckle and cantaloupe sweeten this deliciously feather-light spätlese. It's intensely juicy, quenching the palate with streams of tart tangerine and grapefruit acidity, yet wraps up with a kiss of honey and peach.",Brauneberger Juffer-Sonnenuhr Spätlese,28,90,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Brauneberger Juffer-Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-brauneberger-juffer-sonnenuhr-spatlese-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef) 14,White,New Zealand,"Like Dog Point's 2011 Chardonnay, this wine is dominated by citrusy elements. Hints of toasted almond and some riper notes of pear provide a certain amount of breadth on the palate, but citrus and quince dominate, lingering on the crisp finish. Drink now–2017.",,40,90,Marlborough,,,Dog Point 2012 Chardonnay (Marlborough),https://www.winemag.com/buying-guide/dog-point-2012-chardonnay-marlborough/,Chardonnay,2012,Dog Point 14.5,Red,Argentina,"Raspberry and cassis aromas are fresh and upright while showing wiry, grassy accents. Full bodied, this features a jammy, pulpy palate that's fresh but low on definition. Herbal, lightly green infiltrations drift onto a solid, tannic finish. Drink through 2018.",Pedernal,43,90,Other,San Juan,,Finca Las Moras 2010 Pedernal Malbec (San Juan),https://www.winemag.com/buying-guide/finca-las-moras-2010-pedernal-malbec-san-juan/,Malbec,2010,Finca Las Moras 14,Red,Italy,"A blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot, this bold wine features aromas of spiced plum, blackcurrant, leather and a hint of coconut. On the palate, assertive tannins support the mature blackberry, espresso and licorice flavors.",Symposio,20,90,Sicily & Sardinia,Terre Siciliane,,Feudo Principi di Butera 2012 Symposio Red (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-principi-butera-2012-symposio-red-terre-siciliane/,Red Blend,2012,Feudo Principi di Butera 13.5,Red,New Zealand,"The blend is 44% Merlot, 33% Cabernet Sauvignon and 22% Malbec. The result is a medium- to full-bodied wine with firm structure that should drink well through 2020. Leather, earth and plum notes pick up hints of black olive and espresso on the finish.",Gimblett Gravels Merlot-Cabernet Sauvignon-Malbec,19,90,Hawke's Bay,,,Esk Valley 2011 Gimblett Gravels Merlot-Cabernet Sauvignon-Malbec Red (Hawke's Bay),https://www.winemag.com/buying-guide/esk-valley-2011-gimblett-gravels-merlot-cabernet-sauvignon-malbec-red-hawkes-bay/,Bordeaux-style Red Blend,2011,Esk Valley 12,Sparkling,Portugal,"Fresh and fruity, this is full of red cherry flavors and crisp acidity. It has some age, hinting at a more toasty future. For the moment, it's at its best after eight years aging on the lees in the bottle.",Vértice,48,90,Douro,,,Caves Transmontanas 2006 Vértice Pinot Noir (Douro),https://www.winemag.com/buying-guide/caves-transmontanas-2006-vertice-pinot-noir-douro/,Pinot Noir,2006,Caves Transmontanas 13,White,France,"The granite soil of the Brand Grand Cru vineyard has produced a strongly structured wine that also has richness and ripe fruits. Off dry, it has a hint of honey as well as yellow fruits and pears. The aftertaste brings out the acidity and freshness that balance the wine. Drink from 2017.",Brand Grand Cru,57,90,Alsace,Alsace,,Cave de Turckheim 2010 Brand Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-turckheim-2010-brand-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2010,Cave de Turckheim 13,Red,Italy,"Vibrant and elegant, this opens with aromas that recall bright red berry, blue flower and brimstone. The sleek, linear palate offers red cherry, wild strawberry, mineral and savory herb. Polished tannins and bright acidity impart finesse.",Rosso,20,90,Sicily & Sardinia,Etna,,Tenuta delle Terre Nere 2013 Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-delle-terre-nere-2013-rosso-red-etna/,Red Blend,2013,Tenuta delle Terre Nere 12,Sparkling,US,"With an extra 10 months en tirage, this blend of Pinot Noir (58%) and Chardonnay is light copper-colored, with appealing notes of strawberries and cream. It has tart, racy green apple-like acids with mineral notes lingering on the finish.",Scintillation Celilo Vineyard Brut,30,90,Oregon,Oregon Other,Columbia Gorge (OR),Syncline NV Scintillation Celilo Vineyard Brut White (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/syncline-nv-scintillation-celilo-vineyard-brut-white-other-columbia-gorge-or/,White Blend,,Syncline 13,White,Spain,"Crisp but also dusty and leesy on the nose, this offers enticing pear and apple aromas in front of a fresh, snappy, pure palate. Flavors of nectarine, green plum and citrus fruits finish linear, with cutting acidity and a stony quality. Drink through 2015.",,31,90,Galicia,Rías Baixas,,Lusco 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lusco-2013-albarino-rias-baixas/,Albariño,2013,Lusco 12.5,Red,Italy,"Tilled earth, game, red berry and orange peel aromas lead the nose on this concentrated wine. The ripe, savory palate delivers fleshy sour cherry, crushed raspberry, notes of baking spice, mineral and a suggestion of game. It's delicious, with an earthy charm that gives it a distinct character.",Il Frappato,40,90,Sicily & Sardinia,Sicilia,,Occhipinti 2012 Il Frappato Frappato (Sicilia),https://www.winemag.com/buying-guide/occhipinti-2012-il-italian-red-frappato-sicilia/,Frappato,2012,Occhipinti 13.5,Red,Italy,"Aromas include dark berry, blue flower, leather and a balsamic note. The palate delivers juicy black cherry, coffee, toast and mocha alongside chewy tannins.",Fondo Filara,15,90,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Nicosia 2011 Fondo Filara (Cerasuolo di Vittoria Classico),https://www.winemag.com/buying-guide/nicosia-2011-fondo-filara-red-cerasuolo-vittoria-classico/,Red Blend,2011,Nicosia 12.5,Sparkling,New Zealand,"The 100% Pinot Noir Methode Traditionelle Rosé may be even better—and harder to find—but this blend of Pinot Noir and Chardonnay is no slouch. The aromas are toasty and penetrating, the flavors add melon and citrus notes, and the finish is refreshingly dry, with a dosage of only 7 g/L.",Methode Traditionnelle Brut,32,90,Central Otago,,,Quartz Reef NV Methode Traditionnelle Brut Sparkling (Central Otago),https://www.winemag.com/buying-guide/quartz-reef-nv-methode-traditionnelle-brut-sparkling-central-otago/,Sparkling Blend,,Quartz Reef 14.4,Red,Israel,"Aromas of cassis, black cherry and summer farm stand are evident in this dark ruby-colored wine. It is well weighted, with good play between fruit and herbal flavors. The palate is filled with notes of black cherry preserves, chocolate, coffee, eucalyptus and a touch of bell pepper. Silky tannins and a cooling feeling persist into the finish, where they are joined by a momentary splash of brightness.",,35,90,Judean Hills,,,Psagot 2011 Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/psagot-2011-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2011,Psagot 12.5,White,Germany,"Layers of wet stones and smoke pervade this dry, deeply mineral wine. It's full in body, yet gossamer in mouthfeel and marked by searing lemon-lime acidity. Tightly wound still, it's a structured, complex wine likely to improve after 2018.",Felseneck Wallhausen Trocken GG Erste Lage,70,90,Nahe,,,Prinz Salm 2013 Felseneck Wallhausen Trocken GG Erste Lage Riesling (Nahe),https://www.winemag.com/buying-guide/prinz-salm-2013-felseneck-wallhausen-trocken-gg-erste-lage-riesling-nahe/,Riesling,2013,Prinz Salm 13,White,Germany,"While ripe with stone fruit and voluptuous in body, this dry, invigoratingly mineral wine offers impeccable depth and balance. It's taut and steely on the midpalate, but finishes with a pleasantly plump richness of fruit.",Felseneck Wallhausen Trocken GG,69,90,Nahe,,,Prinz Salm 2012 Felseneck Wallhausen Trocken GG Riesling (Nahe),https://www.winemag.com/buying-guide/prinz-salm-2012-felseneck-wallhausen-trocken-gg-riesling-nahe/,Riesling,2012,Prinz Salm 15,Red,Argentina,"Dark, extracted and woody almost to an extreme, this opens with resiny aromas of raw oak, coconut, vanilla and prune. A palate with pinching, hard tannins is fierce, with heavily oaked flavors of roasted blackberry feeding into a finish with dominant woodspice and resin flavors. Drink through 2020.",Eolo,79,90,Mendoza Province,Luján de Cuyo,,Trivento 2011 Eolo Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/trivento-2011-eolo-malbec-lujan-cuyo/,Malbec,2011,Trivento 14.9,Red,US,"This older wine displays an intriguing mix of baking spices, chocolate-covered cola cherry and menthol, combining nicely on the palate in juicy, fruit-forward waves. With a small amount of winery-identified Durif, it holds together through the peppery finish.",Meeks Hilltop Ranch,25,90,California,Sonoma,Sonoma Valley,Wellington 2009 Meeks Hilltop Ranch Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2009-meeks-hilltop-ranch-zinfandel-sonoma-valley/,Zinfandel,2009,Wellington 15,Red,Argentina,"This Bordeaux-style blend is inky, reduced and heavily oaked up front, with aromas of sawdust, vanilla and jammy black fruits. Interestingly, it is somewhat sharp and shrill on the palate, with lively acidity. Flavors of raw oak, coconut, vanilla and blackberry finish savory and briny, with shearing acids and choppy tannins. Drink through 2019.",Enzo Bianchi,55,90,Mendoza Province,,,Valentín Bianchi 2010 Enzo Bianchi Red,https://www.winemag.com/buying-guide/valentin-bianchi-2010-enzo-red-san-rafael/,Red Blend,2010,Valentín Bianchi 14.5,Red,Israel,"Aromas of black cherry, lavender and thyme provide a good introduction to flavors of cassis, lavender and thyme, with a hint of smoke and orange peel. Smooth tannins coat the mouth and are joined on the back palate by a pleasing jolt of orange zest and tart cranberry.",Just,25,90,Galilee,,,Tulip Winery 2012 Just Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/tulip-winery-2012-just-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2012,Tulip Winery 14.6,Red,US,"Sourced entirely from the Winter's Hill vineyard, this is a lively mix of raspberry, lime, pineapple and cherry candy. Young and tart, it needs more time to flesh out and show more detail. Currently the baking spice accents from aging in one-third new oak, appealing as they are, stick out a bit. Give this until 2016 or so to bottle age.",AVA Series,50,90,Oregon,Willamette Valley,Dundee Hills,Willamette Valley Vineyards 2012 AVA Series Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/willamette-valley-2012-ava-series-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Willamette Valley Vineyards 14,Red,US,"There's a characteristic funk on many unfiltered bottlings from this winery, and it works for this wine. Tangy, fermenting plum aromas give backbone to scents of purple fruit and black pepper. The intriguing flavors center on red cherry fruit, but carry oregano, parsley and Camembert cheese elements as well.",Red Tail,25,90,California,Central Coast,Paso Robles,Wild Coyote 2012 Red Tail Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2012-red-tail-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Wild Coyote 14.5,Red,US,"A generous expression of mountain Cab, accompanied by 14% Malbec, also estate-grown, this rich, soft wine is remarkable for its texture and mouthfeel, which is velvety and smooth. Peppercorn, dried herb and chocolate pronounce themselves on the palate, provoking thoughts for a similarly accented meal. Enjoy through 2021.",,90,90,California,Napa,Diamond Mountain District,J. Davies 2011 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/j-davies-2011-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2011,J. Davies 13.9,White,US,"Unctuous and intoxicating in dried apricot, honey and peach, this is a lovely example of the variety, which is rarely planted in Northern California, let alone on the Sonoma Coast. This shows the grape's promise, offering both crispness and creaminess on the palate and finish.",La Cruz Vineyard,30,90,California,Sonoma,Sonoma Coast,Keller Estate 2012 La Cruz Vineyard Pinot Gris (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2012-cruz-vineyard-pinot-grigio-gris-gris-sonoma-coast/,Pinot Gris,2012,Keller Estate 12.5,White,Spain,"Melon, nectarine and minerally aromas are textbook as far as Albariño goes. The palate on this ready-to-drink winner is a bit fleshy, but with ample spine. Melon, lees and white pepper flavors finish clean and true, with firm malic acidity.",Etiqueta Verde,19,90,Galicia,Rías Baixas,,Granbazán 2013 Etiqueta Verde Albariño (Rías Baixas),https://www.winemag.com/buying-guide/granbazan-2013-etiqueta-verde-albarino-rias-baixas/,Albariño,2013,Granbazán ,Red,France,"89–91. Barrel Sample. The palate of this attractive wine is ripe and soft. It has forward black currant fruits, very fresh acidity and just a touch of dusty dryness. It's going to be a delicious wine in the medium-term.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château Teyssier 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-teyssier-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Teyssier ,Red,France,"89–91. Barrel Sample. Blackberry notes linger over a ripe, smooth texture from fine tannins. This wine is full-bodied, yet balanced by ample acidity.",Barrel Sample,,90,Bordeaux,Pauillac,,Château Pibran 2014 Barrel Sample (Pauillac),https://www.winemag.com/buying-guide/chateau-pibran-2014-barrel-sample-red-pauillac/,Bordeaux-style Red Blend,2014,Château Pibran ,Red,France,"89–91. Barrel Sample. An aromatic wine, this is rich in character, with an edge of tannin that is balanced by generous blackberries and perfumed fruitiness. The aftertaste brings out an attractive touch of acidity.",Barrel Sample,,90,Bordeaux,Pomerol,,Château Nenin 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-nenin-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château Nenin 15.3,Red,Argentina,"Reduced aromas of iodine, latex and blackberry lead to a tannic, grabby palate with baked blackberry, licorice and rooty flavors. A warm, stewy, earthy finish is where grabby tannins dominate. This is a bold, powerful wine that could benefit from some cellaring time.",Chañar Punco,69,90,Other,Calchaquí Valley,,El Esteco 2011 Chañar Punco Red (Calchaquí Valley),https://www.winemag.com/buying-guide/el-esteco-2011-chanar-punco-red-calchaqui-valley/,Red Blend,2011,El Esteco 13.5,Red,Italy,"Aromas of dried berry, scorched soil and anisette lead the nose. The ripe palate offers spiced blackberry, juicy wild cherry, licorice, ground pepper and mineral alongside firm, fine-grained tannins and just enough freshness.",Sammauro,22,90,Sicily & Sardinia,Cerasuolo di Vittoria,,Nanfro 2011 Sammauro (Cerasuolo di Vittoria),https://www.winemag.com/buying-guide/nanfro-2011-sammauro-red-cerasuolo-vittoria/,Red Blend,2011,Nanfro 15.3,Red,US,"Hailing from a hot vintage, this blend of 83% Cabernet Sauvignon, 14% Merlot and 3% Petit Verdot is ripe and fruit-forward, while maintaining finesse and verve. On the nose, dark cherry, plum and blackcurrant aromas are lifted over integrated oak tones of vanilla and baking spice. A full and structured palate brings rich black-fruit flavors, with cracked pepper and crushed granite adding nuance.",Hardscrabble,50,90,Virginia,Virginia,,Linden 2010 Hardscrabble Red (Virginia),https://www.winemag.com/buying-guide/linden-2010-hardscrabble-red-virginia/,Bordeaux-style Red Blend,2010,Linden 14.5,Red,US,"This holds 60% Cabernet Sauvignon, 39% Zinfandel and 1% Petit Verdot. It satisfies in dusty dried cranberry and chocolate components, offering all-around balance with a shot of brawn, the latter most likely from the Cab's birthplace on Howell Mountain.",C Blend,52,90,California,Napa,Napa Valley,Paraduxx 2011 C Blend Red (Napa Valley),https://www.winemag.com/buying-guide/paraduxx-2011-c-blend-red-napa-valley/,Red Blend,2011,Paraduxx 14,Red,Italy,"Made entirely with Syrah, this delivers aromas of toasted oak, mocha, vanilla, underbrush and dark berry. The firm palate offers dried black cherry, black pepper and oak spices alongside fine-grained tannins.",Lusirà,46,90,Sicily & Sardinia,Sicilia,,Baglio del Cristo di Campobello 2012 Lusirà Syrah (Sicilia),https://www.winemag.com/buying-guide/baglio-cristo-campobello-2012-lusira-shiraz-syrah-syrah-sicilia/,Syrah,2012,Baglio del Cristo di Campobello 15.2,Red,US,"Most of the grapes were sourced from the southwest-facing side of the Mayacamas, not far from Monte Rosso, where the variety has found a powerful, historic home. Bacon and maple syrup hit the nose and palate immediately, with a juicy undercurrent of blackberry and blueberry adorned in clove. Full-bodied, the finish is smoky in espresso.",,38,90,California,Sonoma,Sonoma Valley,B.R. Cohn 2011 Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/br-cohn-2011-zinfandel-sonoma-valley/,Zinfandel,2011,B.R. Cohn 13.5,Red,Italy,"Inviting aromas include underbrush, dried berry and a whiff of cooking spice. The structured palate offers dried cherry, vanilla and licorice alongside firm, fine-grained tannins.",,18,90,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Avide 2010 Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/avide-2010-red-cerasuolo-vittoria-classico/,Red Blend,2010,Avide 13.9,Red,US,"This blend of 75% Nebbiolo and 25% Sangiovese from relatively young but quite experienced winemaker Christian Garvin delivers aromas of plums, leather, smoke and cigar. It's both juicy and perfectly grippy on the palate, with more plums, dried cherries, dark chocolate and a nice peppery acidity holding down the fort.",Lucca,18,90,California,Central Coast,Santa Barbara,Avelina 2011 Lucca Red (Santa Barbara),https://www.winemag.com/buying-guide/avelina-2011-lucca-red-central-coast-santa-barbara/,Red Blend,2011,Avelina 14.1,Red,US,"This blend of 90% Cabernet Sauvignon and 10% Malbec hits a high-water mark for this Idaho-based winery. It offers appealing aromas of blueberry, cocoa and vanilla. The chocolate and cherry flavors are rich and palate-coating, leading to a dry finish.",Barrel Select Reserve,23,90,Oregon,Oregon Other,Oregon,3 Horse Ranch Vineyards 2012 Barrel Select Reserve Cabernet Sauvignon-Malbec (Oregon),https://www.winemag.com/buying-guide/3-horse-ranch-2012-barrel-select-reserve-bordeaux-style-red-blend-cabernet-sauvignon-malbec-other/,Cabernet Sauvignon-Malbec,2012,3 Horse Ranch Vineyards 14.5,Red,Israel,"This red blend delivers aromas of raspberry, aniseed, sage and thyme. On the palate, lively flavors of black cherry, licorice, orange rind and violet are encased in silky tannins, offering a smooth interplay between rich mouthfeel and bright acidity.",Carmel Mediterranean,60,90,Galilee,,,Carmel 2010 Carmel Mediterranean Red (Galilee),https://www.winemag.com/buying-guide/carmel-2010-mediterranean-red-galilee/,Red Blend,2010,Carmel 12.5,White,Italy,"An attractive floral fragrance of peach blossom, cherry blossom, lychee and broom take shape in the glass. The vibrant palate boasts a core of crunchy apple and juicy nectarine, while mineral and ginger notes add depth.",Enrico IV Bianco,25,90,Sicily & Sardinia,Etna,,Cantine Valenti 2013 Enrico IV Bianco (Etna),https://www.winemag.com/buying-guide/cantine-valenti-2013-enrico-iv-bianco-italian-white-carricante-etna/,Carricante,2013,Cantine Valenti ,Red,France,"89–91. Barrel Sample. Famed for the longest château name in Bordeaux, this estate has produced an attractive wine. It's fresh, with bright acidity alongside crisp blackcurrants and ripe plums.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château Grand Barrail Lamarzelle Figeac 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-grand-barrail-lamarzelle-figeac-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Grand Barrail Lamarzelle Figeac ,White,France,"89–91. Barrel Sample. A rare white from the vineyards of Saint-Émilion, this is fresh and delicately perfumed. It is crisp in spiced pear and sliced apple flavors that are supported by intense acidity.",Barrel Sample,,90,Bordeaux,Bordeaux Blanc,,Château Monbousquet 2014 Barrel Sample (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-monbousquet-2014-barrel-sample-white-blanc/,Bordeaux-style White Blend,2014,Château Monbousquet 14.4,Red,US,"This Cab-heavy blend also contains small amounts of Merlot, Petit Verdot and Malbec, combining effectively for a taste of rocky gravel and savory red fruit. Puckering tannins and oak suggest further aging or decanting, which will help to bring out the more nuanced juiciness of cassis and black tea.",Eminence,55,90,California,Napa,Napa Valley,Bougetz 2011 Eminence Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/bougetz-2011-eminence-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Bougetz ,Red,France,89–91. Barrel Sample. This wine is dry and seems extracted with dark roasted notes of coffee. It is tough with a dense texture that favors tannins rather than fruit. The hint of fruit comes at the end with an acidic pop.,Barrel Sample,40,90,Bordeaux,Haut-Médoc,,Château Citran 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-citran-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Citran 13.5,Red,Italy,"Inviting aromas of red berry, rose petal, sage and cooking spice lead the nose on this bright wine. The elegant, accessible palate doles out wild strawberry, clove and cinnamon alongside sleek, polished tannins. Drink through 2020.",Il Mascalese,21,90,Sicily & Sardinia,Terre Siciliane,,Antichi Vinai 1877 2013 Il Mascalese Nerello Mascalese (Terre Siciliane),https://www.winemag.com/buying-guide/antichi-vinai-1877-2013-il-mascalese-italian-red-nerello-mascalese-terre-siciliane/,Nerello Mascalese,1877,Antichi Vinai 1877 ,White,France,"89–91. Barrel Sample. There is just a streak of herbaceousness here, but the core of this wine boasts ripe yellow-fruit notes and a touch of spice from the wood aging.",Cos d'Estournel Blanc Barrel Sample,,90,Bordeaux,Bordeaux Blanc,,Château Cos d'Estournel 2014 Cos d'Estournel Blanc Barrel Sample (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-cos-destournel-2014-blanc-barrel-sample-white-blanc/,Bordeaux-style White Blend,2014,Château Cos d'Estournel ,Red,France,"89–91. Barrel Sample. This wine is bright and fresh, showing only the lightest of tannins and crisp, zingy acidity. Red currants cut right through the palate giving it levity and suggesting that the wine will develop quickly.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château Canon 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-canon-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Canon ,Red,France,"89–91. Barrel Sample. While wood tones are prominent, this wine shows enough fresh fruit to sustain. Softly tannic and finely structured, there is a bright zip of acidity at the end.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château La Serre 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-serre-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château La Serre 14.9,Red,US,"A smooth mouthfeel and fresh, fruity flavors make this appealing and easy to enjoy, while a firm texture brings it into the tradtional dry-wine category. It combines blackberry and black cherry aromas and flavors, with hints of vanilla and nutmeg. It's full bodied, lush and round in texture.",Phantom,18,90,California,California Other,California,Bogle 2011 Phantom Red (California),https://www.winemag.com/buying-guide/bogle-2011-phantom-red-other/,Red Blend,2011,Bogle 14.6,Red,US,"From two wonderful Zin vineyards in the Sonoma Valley, Bedrock and Casa Santinamaria, this producer coaxes out spicy, dusty cinnamon and structured blackberry, the oak subtle yet present. With tannins managed and a firm structure holding things up, the finish shows a subtle hint of herb.",,33,90,California,Sonoma,Sonoma Valley,Bridges 2012 Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/bridges-2012-zinfandel-sonoma-valley/,Zinfandel,2012,Bridges 14.8,Red,US,"This finds a very happy medium between hyper fruit and sweetness, and firming tannins and supportive acidity. It smells like dark cherries and cocoa, tastes like chocolate-covered cherries and finishes like an espresso. The blend is 56% Cabernet, with Syrah, Cabernet Franc and 1% Viognier.",Estate,45,90,California,Central Valley,Capay Valley,Casey Flat Ranch 2012 Estate Red (Capay Valley),https://www.winemag.com/buying-guide/casey-flat-ranch-2012-estate-red-central-valley-capay/,Red Blend,2012,Casey Flat Ranch 14.5,Red,US,"A home run, this is the less expensive, but more expansive, Pinot Noir from Youngberg Hill. Lush cherry and strawberry fruit, pushing flavors into the realm of preserves, shows good grip and length. It's impressive and full-bodied, with supporting acidity to handle the relatively high alcohol.",Cuvée,35,90,Oregon,Willamette Valley,Willamette Valley,Youngberg Hill Vineyards 2012 Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/youngberg-hill-2012-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Youngberg Hill Vineyards 13.5,Red,Italy,"Aromas recall rose petal, dark berry and orange zest. The palate delivers mature blackberry, cocoa, mocha and a licorice note alongside firm, fine-grained tannins.",Il Moro,28,89,Sicily & Sardinia,Sicilia,,Valle dell'Acate 2011 Il Moro Red (Sicilia),https://www.winemag.com/buying-guide/valle-dellacate-2011-il-moro-red-sicilia/,Red Blend,2011,Valle dell'Acate 14.5,Red,US,"The grape candy and cherry kirsch aromas that emerge pick up more serious notes of freshly tanned leather and smoldering tobacco. The palate recalls charred meats in a sautéed cherry sauce, with a touch of pepper to keep it spicy.",,39,89,California,Central Coast,Paso Robles,Brecon Estate 2012 Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2012-cabernet-franc-central-coast-paso-robles/,Cabernet Franc,2012,Brecon Estate 10.5,White,Germany,"While the nose is savory, dominated by smoke and mineral notes, this elegant yet quaffable off-dry Riesling is remarkably floral and fruity on the palate. Rich honeydew and apricot flavors are highlighted by a zing of lime acidity.",Thomas Schmitt Private Collection Estate Bottled Qualitätswein,15,89,Mosel,,,Schmitt Söhne 2013 Thomas Schmitt Private Collection Estate Bottled Qualitätswein Riesling (Mosel),https://www.winemag.com/buying-guide/schmitt-sohne-2013-thomas-private-collection-estate-bottled-qualitatswein-riesling-mosel/,Riesling,2013,Schmitt Söhne 14.2,Red,US,"This chewy, still-tight Cabernet is full-bodied on the palate, revealing savory, herbaceous characteristics. Made in a robust style, it's approachable and enjoyable now.",Reserve,27,88,California,Sonoma,Alexander Valley,Frei Brothers 2012 Reserve Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/frei-brothers-2012-reserve-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Frei Brothers 14,Red,Spain,"Earthy, dusty aromas of sawdust and latex accent plum and blackberry scents. A juicy palate with fresh, kicking acidity renders this blend of Monastrell and Cabernet Sauvignon crisp and honest. Flavors of lightly herbal plum and currant finish tasty and mild.",El Bon Homme,20,88,Levante,Valencia,,Bodegas Rafael Cambra 2012 El Bon Homme Red (Valencia),https://www.winemag.com/buying-guide/bodegas-rafael-cambra-2012-el-bon-homme-red-valencia/,Red Blend,2012,Bodegas Rafael Cambra 14,Red,US,"This cuvée saw 20% new oak and is the little sibling to the winery's Barrel Select. It offers the same hint of funk, slightly murky color, and rich, textural makeup. Black cherry, cola, chocolate, bramble and spice are all in play, making for a complex wine that captures your attention.",Elkton Cuvée,20,88,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2012 Elkton Cuvée Pinot Noir (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2012-elkton-cuvee-pinot-noir-southern-elkton/,Pinot Noir,2012,River's Edge 12.9,Red,US,"The dry style of this firm and earthy-tasting wine should be great paired with rich proteins. It shows black currant and dark chocolate flavors dusted with cedar. Medium bodied and moderately tannic, it has good balance and a lingering finish. Cabernet Sauvignon and Syrah are the two main elements of the blend.",Painted Fields,29,88,California,Sierra Foothills,Amador County,Andis 2011 Painted Fields Red (Amador County),https://www.winemag.com/buying-guide/andis-2011-painted-fields-red-sierra-foothills-amador-county/,Red Blend,2011,Andis 14.5,Red,US,"Named after the winery owners' kids Niki and Kiara, this blend of 54% Cabernet Sauvignon, 16% Malbec, 14% Petit Verdot, 12% Cabernet Franc and 4% Merlot offers roasted game and subtle blackberries on the nose. It's more complex on the palate, with smoked plums leading into licorice and coffee in the midpalate, finishing on nice and easy tannins.",Nikiara,39,88,California,Central Coast,Paso Robles,Le Vigne 2011 Nikiara Red (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2011-nikiara-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2011,Le Vigne 14.1,White,US,"Barrel-fermented, this is medium-sized all the way around, offering medium acidity, texture, body and finish. Flavors are autumnal in juicy lemon-lime, Golden Delicious apple and creamy pear.",,30,88,California,Napa-Sonoma,Carneros,Schug 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/schug-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Schug ,Red,Italy,"A blend of 85% Nerello Mascalese and 15% international varieties, this opens with aromas of toasted oak, mocha, vanilla and grilled bell pepper. The aromas carry through to the palate, along with cassis, cedar and graphite.",Fatagione,25,88,Sicily & Sardinia,Sicilia,,Cottanera 2011 Fatagione Red (Sicilia),https://www.winemag.com/buying-guide/cottanera-2011-fatagione-red-sicilia/,Red Blend,2011,Cottanera 14.2,Red,US,"The winery is in eastern Oregon, near the Idaho border, but the grapes were sourced from an unnamed Willamette Valley vineyard. It's a toasty wine, pleasing and easy-drinking, with pretty red cherry fruit. A dash of iron and some roasted coffee flavors add interest.",,28,88,Oregon,Willamette Valley,Willamette Valley,Copper Belt 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/copper-belt-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Copper Belt 13,White,France,"Sweet, ripe and honeyed, this full wine has good depth of flavor as well as concentrated spiciness. It's still very young, needing to age to bring out more of its texture and richness. Drink from 2017.",Mambourg Grand Cru,29,88,Alsace,Alsace,,Pierre Sparr 2013 Mambourg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/pierre-sparr-2013-mambourg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Pierre Sparr 13.5,White,Italy,"Aromas of candied citrus, toasted oak, acacia flower and vanilla lead the nose. The palate offers butterscotch, lemon zest, yellow apple and vanilla brightened by crisp acidity.",Laudàri,36,88,Sicily & Sardinia,Sicilia,,Baglio del Cristo di Campobello 2013 Laudàri Chardonnay (Sicilia),https://www.winemag.com/buying-guide/baglio-cristo-campobello-2013-laudari-chardonnay-sicilia/,Chardonnay,2013,Baglio del Cristo di Campobello 12.1,Red,US,"Inviting aromas of dark cherry, spicy bramble fruit and warm vanilla show brightly on the nose. The palate brings ripe flavors of blackcurrant and dark cherry, with mildly grippy tannins providing a solid structure. A lightly peppered note mildly lingers on the finish.",,22,88,Virginia,Virginia,,Annefield Vineyards 2012 Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/annefield-2012-cabernet-franc-virginia/,Cabernet Franc,2012,Annefield Vineyards 13.5,Red,Italy,"Aromas of ripe black fruit, coffee, oak, vanilla and a whiff of rubber take shape in the glass. The palate offers black raspberry, mocha and dark spice notes alongside polished tannins.",U Toccu,,88,Sicily & Sardinia,Sicilia,,Al-Cantàra 2011 U Toccu Pinot Nero (Sicilia),https://www.winemag.com/buying-guide/al-cantara-2011-u-toccu-pinot-noir-nero-sicilia/,Pinot Nero,2011,Al-Cantàra 20,Port/Sherry,Portugal,"In the rich and smooth style of Fonseca Ports, this is youthful, fruity aged tawny. It brings out fruit, sweet toffee flavors and a rounded texture. The aftertaste is broad, ripe and generous.",10 Year Old Aged Tawny,35,88,Port,,,Fonseca NV 10 Year Old Aged Tawny (Port),https://www.winemag.com/buying-guide/fonseca-nv-10-year-old-aged-tawny-port-blend-port-port/,Port,,Fonseca 14,White,Israel,"This offers aromas of honeydew melon and vanilla. On the palate, gentle flavors of nutmeg, cinnamon and eucalyptus predominate over a bright burst of citrus. Tannins are a tad bold for a relatively delicate white wine, but they are tempered by baking spice flavors that wash across the tongue and notes of tangerine on the back palate.",Alma Semillon-Viognier-Pinot Gris,25,88,Galilee,,,Dalton 2013 Alma Semillon-Viognier-Pinot Gris White (Galilee),https://www.winemag.com/buying-guide/dalton-2013-alma-semillon-viognier-pinot-gris-white-galilee/,White Blend,2013,Dalton 15,Red,US,"A nice tarry funk along with dried mint and menthol cigarette scents characterize the nose of this blend of 63% Cabernet Sauvignon, 33% Syrah and 4% Petite Verdot. The creosote sense carries to the palate, meeting with black cherry, dried bouquet garni and quite grippy tannins.",Profonde Winemaker's Reserve,48,88,California,South Coast,Temecula Valley,Callaway 2010 Profonde Winemaker's Reserve Red (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2010-profonde-winemakers-reserve-red-south-coast-temecula-valley/,Red Blend,2010,Callaway 14.5,Red,Italy,"Aromas suggest oak, vanilla, bell pepper and cassis. The palate offers black cherry, cranberry, vanilla, mocha and oak alongside astringent, drying tannins.",Cembali,45,88,Sicily & Sardinia,Sicilia,,Baglio di Pianetto 2007 Cembali Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/baglio-pianetto-2007-cembali-italian-red-nero-davola-sicilia/,Nero d'Avola,2007,Baglio di Pianetto 13,Rose,Italy,"This ruby-hued blend of Nerello Mascalese and Nerello Cappuccio conveys aromas of bright berry, intense mint and a whiff of baking spice. The vibrant palate offers sour cherry, mineral and cinnamon flavors alongside fresh acidity.",Pietralava,,88,Sicily & Sardinia,Etna,,Antichi Vinai 1877 2013 Pietralava Red (Etna),https://www.winemag.com/buying-guide/antichi-vinai-1877-2013-pietralava-red-etna/,Red Blend,1877,Antichi Vinai 1877 14.5,Red,US,"This blend from a newer Westside Paso winery offers blackberry, charred pine and sour cherry aromas. The palate is driven by pine sap, charred game and sharp herbs such as oregano and rosemary, and would be a great way to spice up a steak dinner.",Forty Two,42,88,California,Central Coast,Paso Robles,Brecon Estate 2012 Forty Two Red (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2012-forty-two-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Brecon Estate 14,Red,US,"From four-year-old vines, this pretty Pinot shows light, elegant, floral accents. The fruit flavors are delicate, with Bing cherry and a hint of gun metal. It's well made and doesn't push too hard. It's a winery to watch as the vineyard matures.",Proposal Block,45,88,Oregon,Willamette Valley,McMinnville,J Wrigley 2012 Proposal Block Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/j-wrigley-2012-proposal-block-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,J Wrigley 13.5,White,US,"There's a substantial earthiness to this Chardonnay, grown in a relatively cool estate vineyard. Vibrant on the palate in ripe apple and lemon, it offers medium weight and body, with a crispness to the finish and a food-friendly nature.",Miljenko's Selection,60,88,California,Napa-Sonoma,Carneros,Grgich Hills 2012 Miljenko's Selection Chardonnay (Carneros),https://www.winemag.com/buying-guide/grgich-hills-2012-miljenkos-selection-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Grgich Hills 14,Red,Spain,"Leathery cherry and cassis aromas are softened up by baking spice accents. In the mouth, this is hard-edged and pointed, with sharp, lemony acidity. Flavors of spiced plum and pie cherry finish with jagged acids and heat. This is a real enamel-peeler; more time in bottle can only help.",Crianza,28,88,Northern Spain,Ribera del Duero,,Linaje Garsea 2010 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/linaje-garsea-2010-crianza-tempranillo-ribera-duero/,Tempranillo,2010,Linaje Garsea 15.5,Red,US,"Bold and ripe, this tastes almost sweet due to the aroma and flavor of cherries and vanilla. It is full-bodied, fat in texture and carries heat on the finish. It matured in 40% new oak barrels.",Gianoli Vineyard,31,88,California,Mendocino County,Mendocino Ridge,Edmeades 2012 Gianoli Vineyard Zinfandel (Mendocino Ridge),https://www.winemag.com/buying-guide/edmeades-2012-gianoli-vineyard-zinfandel-mendocino-lake-counties-ridge/,Zinfandel,2012,Edmeades 14.5,Red,Italy,"Made with Petit Verdot, this features aromas of plum, violet and pencil shavings. The palate offers blackcurrant, espresso and a hint of graphite alongside bracing but fine-grained tannins that need time to unwind. Drink 2016–2021.",Effe Emme,50,88,Sicily & Sardinia,Sicilia,,Zisola 2011 Effe Emme Petit Verdot (Sicilia),https://www.winemag.com/buying-guide/zisola-2011-effe-emme-petit-verdot-sicilia/,Petit Verdot,2011,Zisola 13.9,Red,US,"This pretty, light Pinot shows flavors of rosewater and acai berry, along with an earthy substrate with pleasing minerality. Tannins are steely and proportionate.",Estate,22,88,Oregon,Willamette Valley,McMinnville,Yamhill Valley 2012 Estate Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/yamhill-valley-2012-estate-pinot-noir-mcminnville-207819/,Pinot Noir,2012,Yamhill Valley 13.5,White,US,"This wine is for acid lovers. Its tongue-tickling mix of grapefruit and green pineapple is refreshing and clean, with the juicy acidity that sends it directly into the oyster wine category.",,14,88,Oregon,Willamette Valley,Willamette Valley,Wine by Joe 2013 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/wine-by-joe-2013-pinot-blanc-willamette-valley/,Pinot Blanc,2013,Wine by Joe 14.5,Red,US,"Fruity and forward, this vintage of the Elton designate has more ripeness than the 2011, yet less complexity. Cherry and rock flavors push and pull each other, the wine remaining hard and tight even after many hours of breathing time.",Elton,55,88,Oregon,Willamette Valley,Eola-Amity Hills,Willamette Valley Vineyards 2012 Elton Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/willamette-valley-2012-elton-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Willamette Valley Vineyards 13,White,Italy,"Made with organic farming and production methods, this conveys delicate, pretty aromas of yellow flower, juicy peach and mineral that all carry over to the palate, along with apple and a ginger note. It's elegant and fresh with bright acidity. Drink through 2018.",Altrove,23,88,Sicily & Sardinia,Sicilia,,Vivera 2013 Altrove White (Sicilia),https://www.winemag.com/buying-guide/vivera-2013-altrove-white-sicilia/,White Blend,2013,Vivera ,Red,France,"87–89. Barrel Sample. This wine shows great acidity and tannins, yet lacks on fruit. The firm sense of structure carries this wine.",Barrel Sample,,88,Bordeaux,Haut-Médoc,,Château Lamothe-Bergeron 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-lamothe-bergeron-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Lamothe-Bergeron ,Red,France,"87–89. Barrel Sample. A powerful, solid wine that shows weight in the way of big tannins. It is dense and almost excessive in its richness.",Barrel Sample,,88,Bordeaux,Pomerol,,Château la Pointe 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/chateau-pointe-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Château la Pointe 9,White,Germany,"Whiffs of sage and brush lend an herbaceous quality to this vivacious wine. Apple cider and honey tones are bright and sweet, accentuated by puckery lemon-lime acidity.",Kestener Paulinshofberg Spätlese,23,88,Mosel,,,Bastgen 2013 Kestener Paulinshofberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/bastgen-2013-kestener-paulinshofberg-spatlese-riesling-mosel/,Riesling,2013,Bastgen ,Red,France,87–89. Barrel Sample. This wine shows a balance between richness and structure. Big tannins and big fruit work well together although there is some bitterness from extraction.,Barrel Sample,,88,Bordeaux,Haut-Médoc,,Château Charmail 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-charmail-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Charmail ,Sparkling,Portugal,"This sparkling wine is fresh and crisp. With a creamy texture and a touch of toast, it is very complete and perfumed, with bright acidity to finish. Drink this fragrant wine now.",Borga Bruto,34,88,Bairrada,,,Campolargo 2009 Borga Bruto Sparkling (Bairrada),https://www.winemag.com/buying-guide/campolargo-2009-borga-bruto-sparkling-portuguese-bairrada/,Portuguese Sparkling,2009,Campolargo 14.4,Red,US,"This rolls across the palate with ripple of cherry, red plum and a whiff of volatile acidity. It finishes with a smooth mix of ripe fruit, wet stone and milk chocolate.",Lazy River Vineyard,30,88,Oregon,Willamette Valley,Yamhill-Carlton,Panther Creek 2012 Lazy River Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/panther-creek-2012-lazy-river-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Panther Creek 13,White,France,"Named after Hubert, the patron saint of hunters, this is an intense wine, full of yellow fruits as well as spice. It is generous, open and ready to drink, with an easy structure and final acidity.",Cuvée St Hubert,25,88,Alsace,Alsace,,Kuehn 2013 Cuvée St Hubert Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuehn-2013-cuvee-st-hubert-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Kuehn 13.5,White,Italy,"The unusual but inviting medley of aromas include Mediterranean herb, sea salt, oregano, citrus and dried yellow flower. On the round palate, a saline note backs mature pear, creamy yellow apple and nectarine zest. It closes on a buttery note.",Ante Bianco,23,88,Sicily & Sardinia,Etna,,I Custodi 2012 Ante Bianco (Etna),https://www.winemag.com/buying-guide/i-custodi-2012-ante-bianco-white-etna/,White Blend,2012,I Custodi 12.2,White,US,"These old vines are from the original 1971 estate planting. The wine is quite dry, surprisingly soft in the mouth, with lemon zest, peach and grapefruit flavors. The floral nature of the grape is kept in check, as are both the alcohol and acidity.",,28,88,Oregon,Willamette Valley,McMinnville,Hyland 2013 Gewurztraminer (McMinnville),https://www.winemag.com/buying-guide/hyland-2013-gewurztraminer-gewurztraminer-willamette-valley-mcminnville/,Gewürztraminer,2013,Hyland 14.5,Red,US,"This blend of Cabernet Sauvignon, Merlot and Malbec offers classic peppercorn and big juicy cassis and blackberry notes. It's enjoyable now in its vibrant fruit forwardness but also structured enough to let sit 2018–2020. On the finish are touches of bittersweet chocolate and dried herb.",Red Door,85,88,California,Napa,Napa Valley,Hill Family Estate 2011 Red Door Red (Napa Valley),https://www.winemag.com/buying-guide/hill-family-estate-2011-red-door-napa-valley/,Bordeaux-style Red Blend,2011,Hill Family Estate 14.3,Red,US,"Made by longtime Napa winemakers Bernard Portet and Bob Pepi, this Cab is a complex study of bittersweet chocolate, cedar and herb. Juicy, it features a well-managed use of oak and medium body and weight, finishing with a sense of elegance.",,37,88,California,Napa,Napa Valley,Heritance 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/heritance-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Heritance 13,White,Portugal,"This broad wine reflects the warm climate of Alentejo. That said, it offers a definite structure, with tight acidity under the yellow fruits and generous texture. Rich and full in the mouth, it will be better from late 2015.",Rapariga da Quinta Branco,16,88,Alentejano,,,Luis Duarte 2013 Rapariga da Quinta Branco White (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2013-rapariga-quinta-branco-white-alentejano/,Portuguese White,2013,Luis Duarte 14.1,Red,US,"This substantially juicy Cabernet is classic in notes of black currant, cranberry and herb. It's sturdy on the palate without becoming overbearing or overweight, finishing balanced and with ample finesse.",,65,88,California,Napa,Napa Valley,Les Belles Collines 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/belles-collines-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Les Belles Collines 14.3,Red,US,"On the bold side of the spectrum for a red blend, this smells like blackberries and blackcurrants, tastes like ripe dark plums and has enough tannin to enhance the texture. The balance is good, helped by some crisp acidity, and the fruit flavors are delicious. It's full bodied and lingers on the finish.",,30,88,California,California Other,California,Lacuna 2012 Red (California),https://www.winemag.com/buying-guide/lacuna-2012-red-other/,Red Blend,2012,Lacuna 8.7,White,US,"This fruit-powered Riesling emphasizes flavors and scents of orange peel and orange candy, along with citrus, pineapple and tangerine. That bright, textural and fresh flavor set carries it through a clean and lingering, off-dry finish.",,14,88,Oregon,Oregon Other,Oregon,Sweet Cheeks 2013 Riesling (Oregon),https://www.winemag.com/buying-guide/sweet-cheeks-2013-riesling-other/,Riesling,2013,Sweet Cheeks 20.5,Port/Sherry,US,"This aims for a traditional Port, with the customary Portuguese mix of 43% Alvarelhao, 28% Souzao, 16% Tinta Cao and 13% Touriga Nacional, all aged for 24 months. Purple flowers and blueberries dominate the nose, and the palate proves a bit cloying and sweet with blackberry flavors, although black pepper and acidity show up to enliven the finish.",,36,88,California,Central Coast,Paso Robles,Robert Hall 2012 Port (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2012-port-blend-port-central-coast-paso-robles/,Port,2012,Robert Hall 20,Port/Sherry,Portugal,"This LBV is bottled unfiltered, with a sediment, and therefore can age. Rich and structured, it balances touches of freshness with denser tannins, ripe plum and dried raisins. It can be enjoyed now, but will probably be better from 2017.",Late Bottled Vintage,30,88,Port,,,Quinta Vale Dona Maria 2010 Late Bottled Vintage (Port),https://www.winemag.com/buying-guide/quinta-vale-dona-maria-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta Vale Dona Maria 14.5,White,Portugal,"An attractive blend of Viognier and Chardonnay, this is smooth and perfumed, while also keeping enough acidity for freshness. The wine is all about the fruit, with the aromatic Viognier given a sophisticated edge by the ripe Chardonnay. Drink from 2015.",,,88,Lisboa,,,Quinta do Pinto 2013 Viognier-Chardonnay (Lisboa),https://www.winemag.com/buying-guide/quinta-pinto-2013-white-blend-viognier-chardonnay-lisboa/,Viognier-Chardonnay,2013,Quinta do Pinto 14.4,Red,US,"The winery's well-priced, kitchen-sink blend of 25% Cabernet Sauvignon, 23% Grenache, 18% Petit Verdot, 14% Cabernet Franc, 11% Alicante Bouschet, 5% Syrah and 4% Petite Sirah hits the nose with aromas of tree bark, pine sap and pepper. The palate offers acidic zing, with juniper spice and elderberry fruit. The tannins are still strong, so hold off till 2017.",Chorum,14.40,88,California,Central Coast,Paso Robles,Villa San Juliette 2011 Chorum Red (Paso Robles),https://www.winemag.com/buying-guide/villa-san-juliette-2011-chorum-red-central-coast-paso-robles/,Red Blend,2011,Villa San Juliette 14.1,Red,Argentina,Mild aromas of balsam wood and lightly spiced raspberry and plum are subtle and unforced. This deals ample body weight and lively acidity along with savory berry flavors accented by mild herbal and leather notes. Light spice and tomato flavors mark the finish.,,16,88,Mendoza Province,Mendoza,,Valentín Bianchi 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/valentin-bianchi-2012-malbec-mendoza/,Malbec,2012,Valentín Bianchi 13,White,Italy,"Pretty aromas of lychee, Spanish broom, white tree fruit and a whiff of aromatic herb take shape in the glass. The juicy palate offers Bartlett pear, green apple, citrus and a clean mineral finish.",Bianco,,88,Sicily & Sardinia,Etna,,Tornatore 2013 Bianco (Etna),https://www.winemag.com/buying-guide/tornatore-2013-bianco-white-etna/,White Blend,2013,Tornatore 14.2,Red,US,"Coming from the popular vineyard owned by the Chumash tribe, this delivers aromas of ripe raspberries and sanguine, earthy elements of iron-rich dirts. It's fairly mellow on the palate, with flavors of wild berry, lifting anise and a dank sense of tree roots.",Camp Four Vineyard,40,88,California,Central Coast,Santa Ynez Valley,Comartin 2012 Camp Four Vineyard Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/comartin-2012-camp-four-vineyard-grenache-central-coast-santa-ynez-valley/,Grenache,2012,Comartin 8.5,White,Germany,"This medium-dry spätlese balances savory with sweet. Initially earthy, mineral tones build to plumper peach and pear through the midpalate. It's gossamer in texture, but finishes strong with a polished strike of steel and acid.",Wehlener Sonnenuhr Spätlese,33,88,Mosel,,,Dr. Pauly Bergweiler 2013 Wehlener Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2013-wehlener-sonnenuhr-spatlese-riesling-mosel/,Riesling,2013,Dr. Pauly Bergweiler 13,Red,US,"This is a lively and structured blend that integrates Tannat with Merlot and Petit Verdot. With 11 months in French oak, toasted coffee and tobacco notes ride over ripe cherry, plum and currant aromas. The tannins are sandy on the palate, giving ample structure to a dark fruit-driven wine. Freshly crushed black pepper lingers on the finish.",Tre Sorélle,30,88,Virginia,Virginia,,Fabbioli Cellars 2012 Tre Sorélle Red (Virginia),https://www.winemag.com/buying-guide/fabbioli-cellars-2012-tre-sorelle-red-virginia/,Red Blend,2012,Fabbioli Cellars 13.5,Red,Italy,"A fruit fragrance of raspberry jam and black cherry follows through to the dense, juicy palate along with blackberry, cranberry and a hint of carob. Round tannins hold up the succulent fruit. Enjoy soon.",Scurati,16,88,Sicily & Sardinia,Terre Siciliane,,Ceuso 2013 Scurati Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/ceuso-2013-scurati-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Ceuso 14,White,Argentina,"This is oaky and resiny on the nose, but not overly so, with pear and apple aromas as well as a streak of saline. On the palate, this offers a good mix of oak resin, fruit pulp and acidity. Flavors of oak spice, white pepper, peach and apple finish fresh but with an oaky aftertaste.",Reserva,20,88,Mendoza Province,Mendoza,,Terrazas de Los Andes 2013 Reserva Chardonnay (Mendoza),https://www.winemag.com/buying-guide/terrazas-los-andes-2013-reserva-chardonnay-mendoza/,Chardonnay,2013,Terrazas de Los Andes 14.5,White,US,"Fresh and approachable, this is a light, flowery expression of the variety, sourced from the Russian River no less, that's dry and flavored in fennel, apricot and apple. Medium in terms of weight and body, it finishes refreshingly.",,25,88,California,Sonoma,Russian River Valley,Terlato 2013 Pinot Grigio (Russian River Valley),https://www.winemag.com/buying-guide/terlato-2013-pinot-grigio-gris-grigio-sonoma-russian-river-valley/,Pinot Grigio,2013,Terlato 21,Port/Sherry,Portugal,"Made from foot-trodden grapes, this is a rich, structured style of Reserva Port. Higher-than-usual alcohol does give a burn on the palate. but get past that and there's an impressive array of dried fruits, ripe damsons and a structure that will allow the wine to age. It will drink at its best from 2017.",Reserva Porto Lote no 12,20,88,Port,,,Quinta Vale Dona Maria NV Reserva Porto Lote no 12 (Port),https://www.winemag.com/buying-guide/quinta-vale-dona-maria-nv-reserva-porto-lote-no-12-port-blend-port-port/,Port,,Quinta Vale Dona Maria 16.5,Fortified,Portugal,"Moscatel grown on the high plateau above the Douro Valley proper is often forgotten when compared with Port. This honeyed, perfumed wine in its stunning clear-glass bottle is set to change that. It's rich and fortified, the alcohol giving body and spice to the wine, while the acidity conveys freshness. Hold the bottle upside down and look for the images in the punt.",Clã,,88,Moscatel do Douro,,,Quinta Nova de Nossa Senhora do Carmo NV Clã (Moscatel do Douro),https://www.winemag.com/buying-guide/quinta-nova-nossa-senhora-carmo-nv-cla-muscat-moscatel-moscatel-douro/,Moscatel,,Quinta Nova de Nossa Senhora do Carmo 13.5,Red,Italy,"This is ripe and ready, with rather funky aromas that recall meat juice, leather, truffle, scorched earth and fleshy berry. The earthy palate doles out mature sour cherry, licorice, game, raspberry jam and toasted almond. It closes on a note of orange zest.",Puritani Rosso,40,88,Sicily & Sardinia,Etna,,Valenti 2011 Puritani Rosso (Etna),https://www.winemag.com/buying-guide/valenti-2011-puritani-rosso-red-etna/,Red Blend,2011,Valenti 13,White,Spain,"Dusty and leesy on the nose, this blend of Viura, Malvasia and Garnacha Blanca smells of peach pits and oak. Creamy on the palate, this is a touch flat but not flabby. Banana, melon, vanilla and pecan flavors end with a barrel-heavy mix of vanilla and butter.",Organza,28,88,Northern Spain,Rioja,,Sierra Cantabria 2012 Organza White (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2012-organza-white-rioja/,White Blend,2012,Sierra Cantabria 13.8,Red,Argentina,"Char and gritty scents ride heavily on the bouquet, which also shows fresher notes of cassis and raspberry. This excels via a natural feeling, pulpy palate and flavors of raspberry and red plum accented by pepper and herbs. A lightly herbal, minty finish offers length and good texture.",Unsung Hero,26,88,Mendoza Province,Mendoza,,Mendoza Vineyards 2011 Unsung Hero Malbec (Mendoza),https://www.winemag.com/buying-guide/mendoza-2011-unsung-hero-malbec-mendoza/,Malbec,2011,Mendoza Vineyards 13.5,Red,Italy,"A blend of 80% Nero d'Avola and 20% Cabernet Sauvignon, this delivers ripe blackberry, black cherry, red currant and vanilla flavors with a hint of mocha. Firm, round tannins balance the juicy palate.",Cantodoro,13,88,Sicily & Sardinia,Terre Siciliane,,Stemmari 2012 Cantodoro Red (Terre Siciliane),https://www.winemag.com/buying-guide/stemmari-2012-cantodoro-red-terre-siciliane/,Red Blend,2012,Stemmari 13.5,White,US,"Apricot fuzz and grapefruit burst first in this white, surrounded by handfuls of generously high-toned tangerine. The oak presence is minimal, providing texture without impeding flavor. Refreshing, the wine's finish suggests thyme and lemon verbena. Under 10% Sémillon is also in the blend.",,22,88,California,Sonoma,Sonoma County,Matanzas Creek 2013 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/matanzas-creek-2013-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2013,Matanzas Creek 13,White,Italy,"Aromas of Spanish broom, acacia and white tree fruit take shape in the glass. On the palate, crisp acidity balances mature golden apple, pear, mineral and dried Mediterranean herb.",N'ettaro Bianco,,88,Sicily & Sardinia,Etna,,Masseria Setteporte 2013 N'ettaro Bianco (Etna),https://www.winemag.com/buying-guide/masseria-setteporte-2013-nettaro-bianco-white-etna/,White Blend,2013,Masseria Setteporte 13.5,White,US,"Three months in stainless steel result in a very pale wine with aromas of lemon peel and grapefruit flesh. The palate is painted with bright, citrus zest acidity throughout, yet retains the varietal's flavors of nectarine flesh and yellow melons. It makes a leading option for the unoaked crowd.",Metallico Un-Oaked,22,88,California,Central Coast,Monterey,Morgan 2013 Metallico Un-Oaked Chardonnay (Monterey),https://www.winemag.com/buying-guide/morgan-2013-metallico-un-oaked-chardonnay-central-coast-monterey/,Chardonnay,2013,Morgan 14,Red,Israel,"Dark red-violet in color, this offers aromas of cherry, seawater and molasses, while flavors suggest cherry, cranberry, smoked meat, mocha, mint and eucalyptus. Cool notes outweigh fruit flavors, leading to a sense that something is off balance. Strong tannins back off on a bright finish that fails to diminish the minty notes.",Karem Moshe,50,88,Judean Hills,,,Montefiore 2011 Karem Moshe Red (Judean Hills),https://www.winemag.com/buying-guide/montefiore-2011-karem-moshe-red-judean-hills/,Red Blend,2011,Montefiore 14.5,Red,US,"The producer sources from older plantings of both Zin and Petite Sirah, of which there is 5% in this wine. Given more than a year in American oak, it's velvety on the palate with brown sugar, oak and high-toned raspberry, easily enjoyable on its own or on the table.",,29,88,California,Napa,Napa Valley,Markham 2012 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/markham-2012-zinfandel-napa-valley/,Zinfandel,2012,Markham 7.5,White,Germany,"Crushed mineral and dried sage aromas belie the intensity of fresh nectarine and apricot flavors in this spry, invigorating wine. Striking acidity lends a delicate, lacy mouthfeel accentuated by a sheen of minerality.",Schrazhofberger Spätlese,34,88,Mosel,,,Reichsgraf von Kesselstatt 2013 Schrazhofberger Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2013-schrazhofberger-spatlese-riesling-mosel/,Riesling,2013,Reichsgraf von Kesselstatt 11.5,White,Germany,"An intense perfume of tropical fruit, flowers and spice extends from nose to finish throughout this extravagant, yet small-footed Riesling. The palate is touched with honey and a bristling lemon-lime acidity that adds elegance and brace.",Kabinett Medium-Dry,25,88,Rheingau,,,Schloss Vollrads 2013 Kabinett Medium-Dry Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-vollrads-2013-kabinett-medium-dry-riesling-rheingau/,Riesling,2013,Schloss Vollrads 14.5,Red,US,"A fairly subdued, mostly mineral-driven nose characterizes this wine by the Santa Clara Valley-based producer founded in 1978, with bits of brick and graphite most prevalent. The flavors are more prominent, with allspice-laced cherries, toasted oak and iron.",,32,88,California,Central Coast,Santa Lucia Highlands,Sarah's Vineyard 2012 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Sarah's Vineyard 13.6,White,US,"A blend of grapes from Washington and Oregon, this includes 25% Semillon also. As you might suspect, it's an unusual wine, opening soft and spicy, with a lightly honeyed character. Fruit flavors emphasize lemon curd and key lime, and there's a refreshing ginger ale flavor running through the fruit core.",56% Washington/44% Oregon,17,88,Washington-Oregon,,,J. Scott Cellars 2012 56% Washington/44% Oregon Sauvignon Blanc (Washington-Oregon),https://www.winemag.com/buying-guide/j-scott-cellars-2012-56-washington-44-oregon-sauvignon-blanc-washington-oregon/,Sauvignon Blanc,2012,J. Scott Cellars 14.3,White,US,"Effervescent in honeysuckle and papaya, this vineyard-designated white offers medium body and a long length. It becomes a rounded expression of melon and minerality on the palate that's both fresh and fruity.",Croft Vineyard,19,88,California,Sonoma,Alexander Valley,J. Rickards 2013 Croft Vineyard Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2013-croft-vineyard-sauvignon-blanc-alexander-valley-205699/,Sauvignon Blanc,2013,J. Rickards 12,Sparkling,New Zealand,"As befits a vintage bubbly, this is toasty and yeasty upfront, yet remains fresh and citrusy. It's a medium-bodied sparkler that comes across as fairly dry, making it clean and refreshing on the finish.",Small Parcels Fizz Methode Traditionnelle,35,88,Marlborough,,,Kim Crawford 2009 Small Parcels Fizz Methode Traditionnelle Sparkling (Marlborough),https://www.winemag.com/buying-guide/kim-crawford-2009-small-parcels-fizz-methode-traditionnelle-sparkling-marlborough/,Sparkling Blend,2009,Kim Crawford 15.4,Red,US,"An unusual commingling of 50% Petit Verdot with 50% Merlot, this wine is expectedly big and soft. Aromas of coconut and baked bread waft to the fore before dry layers of cranberry and blackberry pack their own punch. This wine screams out for a juicy steak.",Pickett Road,50,88,California,Napa,Calistoga,Kenefick Ranch 2011 Pickett Road Red (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2011-pickett-road-red-napa-calistoga/,Bordeaux-style Red Blend,2011,Kenefick Ranch 14.5,Red,US,"Red dusty berry cobbler marks the entry to this estate wine co-fermented with 2% Petite Sirah. Milk chocolate, nutmeg and clove play supporting roles in this otherwise bright, food-friendly wine with measured oak impact.",Estate Grown,35,88,California,Napa,Napa Valley,Grgich Hills 2011 Estate Grown Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2011-estate-grown-zinfandel-napa-valley/,Zinfandel,2011,Grgich Hills 14.5,White,US,"Perfumey in Buddha's Hand citrus, this offers a well-executed combination of steely acidity and wet stone with tropical citrus, apple and creamy vanilla, lingering harmoniously on the seamless finish.",,19,88,California,Napa,Oakville,Chime 2013 Chardonnay (Oakville),https://www.winemag.com/buying-guide/chime-2013-chardonnay-napa-oakville/,Chardonnay,2013,Chime ,Red,France,"87–89. Barrel Sample. This is an attractive fruity second wine of Domaines Clarence Dillon's Château Quintus. It has lively acidity to go with its black currant fruitiness. Light and fresh, it's likely to age quickly.",Le Dragon de Quintus Barrel Sample,,88,Bordeaux,Saint-Émilion,,Château Quintus 2014 Le Dragon de Quintus Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-quintus-2014-le-dragon-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Quintus 14,White,France,"Crisp and fruity, this bright and fruity wine has attractive acidity as well as spice and a lightly tangy texture. It's still very fresh and needs time to deepen and become richer. Drink from 2016.",Lieu dit Hohrain,49,88,Alsace,Alsace,,Emile Beyer 2013 Lieu dit Hohrain Pinot Gris (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2013-lieu-dit-hohrain-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Emile Beyer 14,White,France,"Situated in Eguisheim, the Emile Beyer winery is based in a former inn, hence the name L'Hostellerie. This wine is rich and very spicy, with a good cut of acidity. Yellow fruits are balanced with citrus to give a ripe, full-bodied wine. Drink now.",L'Hostellerie,38,88,Alsace,Alsace,,Emile Beyer 2012 L'Hostellerie Pinot Gris (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2012-lhostellerie-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Emile Beyer 14.5,Red,US,"With a light red color, tantalizing oak and raspberry aromas, bright cherry flavors and a firm texture, this wine discloses a lighter, leaner style than many. It could match with salmon as well as meat, pasta and poultry.",Piffero Vineyard,31,88,California,Mendocino County,Redwood Valley,Edmeades 2012 Piffero Vineyard Zinfandel (Redwood Valley),https://www.winemag.com/buying-guide/edmeades-2012-piffero-vineyard-zinfandel-mendocino-lake-counties-redwood-valley/,Zinfandel,2012,Edmeades 13,White,Italy,"A delicate floral fragrance of white flower, pear, citrus, hay and a hint of beeswax and Mediterranean herb lead the nose. The palate is polished and bright, showing green apple, citrus and mineral alongside fresh acidity.",Fondo Filara Bianco,,88,Sicily & Sardinia,Etna,,Nicosia 2013 Fondo Filara Bianco (Etna),https://www.winemag.com/buying-guide/nicosia-2013-fondo-filara-bianco-white-etna/,White Blend,2013,Nicosia 13.5,White,Italy,"Intense aromas of white blossom, citrus and dried hay take shape in the glass. The crisp palate doles out passion fruit, lemon zest and a note of Mediterranean herb alongside bright acidity.",,18,88,Sicily & Sardinia,Terre Siciliane,,Feudo Disisa 2013 Grillo (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-disisa-2013-italian-white-grillo-terre-siciliane/,Grillo,2013,Feudo Disisa 13.5,Red,Italy,"Aromas of toasted oak, vanilla and dark berry take shape in the glass. The brooding palate offers black cherry, espresso, oak spices and a hint of grilled herb alongside fine-grained tannins. Enjoy through 2016.",Làvico,25,88,Sicily & Sardinia,Sicilia,,Duca di Salaparuta 2011 Làvico Nerello Mascalese (Sicilia),https://www.winemag.com/buying-guide/duca-salaparuta-2011-lavico-italian-red-nerello-mascalese-sicilia/,Nerello Mascalese,2011,Duca di Salaparuta 15.88,Red,US,"This grape is historically from southwest France but performs intriguingly in this bottling, with aromas of black cherry and sweet sage. The palate presents black olive, cooked cherries and plums, charred meats and decent tannins. There is not a ton of acidity, but it feels balanced nonetheless.",Caleri Vineyard,45,88,California,Central Coast,San Benito County,Dubost 2010 Caleri Vineyard Negrette (San Benito County),https://www.winemag.com/buying-guide/dubost-2010-caleri-vineyard-other-red-negrette-central-coast-san-benito-county/,Negrette,2010,Dubost 13.1,Red,US,"A GSM blend of estate-grown fruit, this is delicate, brambly and shows light cherry-candy fruit flavors, benefitting from an elegant touch. There is a subtle hint of whipped cream and coconut as it winds down.",Misceo,34,88,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2011 Misceo G-S-M (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2011-misceo-rhone-style-red-blend-g-s-m-southern-rogue-valley/,G-S-M,2011,Folin Cellars 13,Rose,Israel,"Medium blush in color, this wine has aromas of guava, melon and strawberry. Cool herbal flavors meld with zesty fruit, notably anise, soft clove, guava and grapefruit with hints of butterscotch. The soft, lingering finish is equal parts smooth and bright.",,35,88,Judean Hills,,,Flam 2013 Rosé (Judean Hills),https://www.winemag.com/buying-guide/flam-2013-rose-judean-hills/,Rosé,2013,Flam 13.3,White,US,"Barrel-fermented and aged in 15% new French oak, this is Pinot Blanc done in a Chardonnay style. Buttery and toasty, with light Asian pear and green apple fruit, it's balanced and drinking nicely, best for near-term consumption.",,19,88,Oregon,Willamette Valley,Willamette Valley,Benton-Lane 2012 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/benton-lane-2012-pinot-blanc-willamette-valley/,Pinot Blanc,2012,Benton-Lane 13,White,France,"This bone-dry wine has a soft, ripe touch. It is crisp at the start and at the end, with attractive fresh sliced apple and pineapple fruit flavors. It can be drunk now.",Seppi Landmann,20,88,Alsace,Alsace,,Domaine Rieflé-Landmann 2013 Seppi Landmann Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2013-seppi-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Rieflé-Landmann 13.5,Red,New Zealand,"A solid, well-made offering, this wine comes across as slightly chunky and full, but delivers plenty of satisfying dark cherry and plum flavors. The finish is slightly dry and dusty, so pair it with red meats rather than more delicate Pinot accompaniments.",,25,88,Marlborough,,,Cairnbrae 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/cairnbrae-2012-pinot-noir-marlborough/,Pinot Noir,2012,Cairnbrae 8,White,Germany,"While 1976 in Germany was a benchmark vintage, known for ripe, intensely flavored Rieslings, this auslese feels frail and faded at nearly 39 years old. Still, it offers a fascinating glimpse at Riesling's intensely mineral character, once the ebullience of its fruit and perfume have faded. Tasting now only a touch off dry, it's intensely dusty, saline and mineral, with a lean, slightly astringent finish.",Kaseler Dominikanerberg Auslese,101,88,Mosel,,,C. von Nell-Breuning 1976 Kaseler Dominikanerberg Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-1976-kaseler-dominikanerberg-auslese-riesling-mosel/,Riesling,1976,C. von Nell-Breuning 13,White,US,"The winery remains committed to French Colombard, honoring its heritage with this wine. Wet stone, apple and lemon distinguish it most, both in terms of aromatics and taste. Crisp and refreshing, it's a fun wine to begin the night, served chilled and shared.",The Count's Selection,32,88,California,Sonoma,Russian River Valley,Buena Vista 2013 The Count's Selection Colombard (Russian River Valley),https://www.winemag.com/buying-guide/buena-vista-2013-counts-selection-other-white-colombard-sonoma-russian-river-valley/,Colombard,2013,Buena Vista 14.5,Red,Spain,"Ripe, heady aromas of toasty, creamy oak along with prune, raisin and cedar might be too much for those who are oak averse. Like the nose, the palate is woody and creamy, but also thick and somewhat flabby. Flavors of coconut, mocha, baking spices and blackberry finish woody and with chewy tannins.",Tinto Cuvee Mosteiro,25,88,Northern Spain,Valdeorras,,Avanthia 2011 Tinto Cuvee Mosteiro Mencía (Valdeorras),https://www.winemag.com/buying-guide/avanthia-2011-tinto-cuvee-mosteiro-spanish-red-mencia-valdeorras/,Mencía,2011,Avanthia 14.5,Red,Italy,"This structured wine conveys aromas of dark berry, cooking spice and whiffs of Mediterranean herb and leather. The palate offers blackberry, blueberry, clove and licorice alongside firm acidity and round tannins.",Lorlando,30,88,Sicily & Sardinia,Terre Siciliane,,Alliata 2013 Lorlando Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/alliata-2013-lorlando-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Alliata 14.2,White,US,"Grassy and tropical in papaya and melon, this SB has a creaminess that gives it substance, surrounded by fig and apricot flavors that finish crisply in lemon zest. Made from half Sauvignon Musque and half Sauvignon Blanc, the wine was mostly stainless-steel fermented.",,25,88,California,Napa,Napa Valley,Amici 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/amici-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Amici 13.5,Red,Italy,"Made with Merlot and Nero d'Avola, this opens with aromas of redcurrant, bell pepper, vanilla, coffee and blackberry. On the palate, notes of espresso and ground pepper add some depth to the black cherry core while firm tannins provide support.",Ramione,23,88,Sicily & Sardinia,Sicilia,,Baglio di Pianetto 2011 Ramione Red (Sicilia),https://www.winemag.com/buying-guide/baglio-pianetto-2011-ramione-red-sicilia/,Red Blend,2011,Baglio di Pianetto 13.5,White,New Zealand,"For an “aromatic” variety, Pinot Gris isn't typically all that aromatic. This one is no exception, offering up just hints of citrus pith on the nose. Yet the flavors are bold and fruit-driven, emphasizing pear, melon and citrus. It's broad in the mouth and off-dry on the finish. Fine to sip by itself, or with Asian cuisine.",Province,23,88,Marlborough,,,Astrolabe 2013 Province Pinot Gris (Marlborough),https://www.winemag.com/buying-guide/astrolabe-2013-province-pinot-grigio-gris-gris-marlborough/,Pinot Gris,2013,Astrolabe 13.5,Rose,Italy,"This blend of Nerello Mascalese and Nerello Cappuccio opens with pretty aromas of violet, berry and spice. The palate offers white cherry, pink grapefruit and mineral with a hint of baking spice.",Amuri di Fimmina e Amuri di Matri,,88,Sicily & Sardinia,Etna,,Al-Cantàra 2013 Amuri di Fimmina e Amuri di Matri Red (Etna),https://www.winemag.com/buying-guide/al-cantara-2013-amuri-fimmina-e-amuri-matri-red-etna/,Red Blend,2013,Al-Cantàra 13.5,Red,Italy,"Crushed berry, blue flower and savory herb aromas open this wine. The linear palate doles out sour cherry, star anise, mineral and grilled sage. Enjoy soon to capture the remaining fruit flavors.",Petralava Rosso,22,88,Sicily & Sardinia,Etna,,Antichi Vinai 1877 2011 Petralava Rosso (Etna),https://www.winemag.com/buying-guide/antichi-vinai-1877-2011-petralava-rosso-red-etna/,Red Blend,1877,Antichi Vinai 1877 13.5,Red,US,"This estate-grown wine is made by Ken Wright. Showing some sharp, high-toned volatility in the nose, it opens into a smooth, spicy wine with pomegranate and black cherry fruit. A slight whiff of vinegar underlies the tannins, but for most tasters, it will not be noticeable.",,48,88,Oregon,Willamette Valley,Yamhill-Carlton,Angela Estate 2012 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/angela-estate-2012-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Angela Estate 14.5,Red,Italy,"Dense and extracted, this features aromas of mature dark-skinned fruit, espresso and oak. The concentrated palate offers blackcurrant, cassis, roasted coffee bean and vanilla alongside bracing, astringent tannins. Drink after 2018.",,39,88,Sicily & Sardinia,Sicilia,,Ceuso 2010 Red (Sicilia),https://www.winemag.com/buying-guide/ceuso-2010-red-sicilia/,Red Blend,2010,Ceuso 9,Dessert,US,"There is a sense of restrained purity on the nose, showing unripe pear, apple skin, lemon zest and crushed stone. The palate is more evoking, offering notes of juicy apple and candied citrus that are balanced by lemon-lime acidity.",Langley Late Harvest,18,88,Michigan,Old Mission Peninsula,,Bowers Harbor 2013 Langley Late Harvest Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/bowers-harbor-2013-langley-late-harvest-riesling-old-mission-peninsula/,Riesling,2013,Bowers Harbor 14.5,Red,Italy,"Made with Nero d'Avola and other grapes, all bush-trained, this opens with subdued aromas of dark berry and toast. The dense palate offers dried blackberry, oak-driven spice and a chocolate note alongside firm tannins. Drink sooner rather than later to capture the fruit flavors.",Doppiozeta,50,88,Sicily & Sardinia,Noto,,Zisola 2011 Doppiozeta Red (Noto),https://www.winemag.com/buying-guide/zisola-2011-doppiozeta-red-noto/,Red Blend,2011,Zisola 13,White,France,"This is a perfumed wine, spicy and textured. It is off-dry which gives it a warm character, apples and white fruits over a rounded texture. It could age another few months and will be more balanced from 2016.",Hengst Grand Cru,35,88,Alsace,Alsace,,Wunsch & Mann 2012 Hengst Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-hengst-grand-cru-riesling-grand-cru/,Riesling,2012,Wunsch & Mann 13,Red,Italy,"Made with organically farmed fruit, this opens with aromas of ripe berry, baking spice and a violet note. The palate offers red cherry, strawberry and ground white pepper alongside fresh acidity and silky tannins.",,14,88,Sicily & Sardinia,Vittoria,,Vigna di Pettineo 2012 Frappato (Vittoria),https://www.winemag.com/buying-guide/vigna-pettineo-2012-italian-red-frappato-vittoria/,Frappato,2012,Vigna di Pettineo 14,White,France,"The fruity, fresh aroma continues into the palate. Ripe yellow fruits are spiced and then cut with pear acidity and freshness. It's already balanced, although it will be even better from 2016.",L'Hostellerie,38,88,Alsace,Alsace,,Emile Beyer 2013 L'Hostellerie Pinot Gris (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2013-lhostellerie-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Emile Beyer 12.5,Rose,Italy,"Pretty floral aromas with whiffs of red berry and savory herb take shape in the glass. Flinty mineral, pink grapefruit and a hint of baking spice back up the red cherry core.",Alnus,23,88,Sicily & Sardinia,Etna,,I Custodi 2013 Alnus Red (Etna),https://www.winemag.com/buying-guide/i-custodi-2013-alnus-red-etna/,Red Blend,2013,I Custodi 13.5,White,France,"This single-vineyard wine is ripe and rich, with structure and plenty of dense fruitiness. Pears and a touch of lychee give a round texture that is smooth and soft. It's ready to drink, although it will develop well through 2017–2018.",Patergarten,23,88,Alsace,Alsace,,Paul Blanck 2012 Patergarten Pinot Gris (Alsace),https://www.winemag.com/buying-guide/paul-blanck-2012-patergarten-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Paul Blanck 14.5,Red,US,"This structured, bright 100% Zinfandel features heaps of high-toned red berry and baking cinnamon. Medium in weight, it's a food-friendly wine that offers the variety's classic juiciness without its sometimes overbearing hits of smoky oak.",,29,88,California,Sonoma,Sonoma County,Pangloss Cellars 2012 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/pangloss-cellars-2012-zinfandel-sonoma-county/,Zinfandel,2012,Pangloss Cellars 14.1,Red,US,"Perfumey violet and leather mingle on the nose before a taste of softened cedar, leather pouch and tobacco hit the palate. Robust tannins and oak follow, mellowing over time with air and a swirl or two. Cigar-tinged tobacco revisits on the finish.",Estate Grown and Produced,45,88,California,Napa,Napa Valley,Oakville Winery 2011 Estate Grown and Produced Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/oakville-winery-2011-estate-grown-produced-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Oakville Winery 8.5,White,Germany,"A shower of minerals highlights this brisk, breezy kabinett. Sweet, musky canteloupe sweetens the palate, energized by a shock of lime and lemon. It's effortlessly, perhaps dangerously, quaffable.",Goldtröpfchen Kabinett,24,88,Mosel,,,Reichsgraf von Kesselstatt 2013 Goldtröpfchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2013-goldtropfchen-kabinett-riesling-mosel/,Riesling,2013,Reichsgraf von Kesselstatt 13,White,Italy,"Aromas suggest white blossom, lemon zest and dried hay. The bright palate offers juicy, white peach and lemon-lime alongside firm acidity.",Kados,25,88,Sicily & Sardinia,Terre Siciliane,,Duca di Salaparuta 2013 Kados Grillo (Terre Siciliane),https://www.winemag.com/buying-guide/duca-salaparuta-2013-kados-italian-white-grillo-terre-siciliane/,Grillo,2013,Duca di Salaparuta 13.9,Red,US,"Scents and flavors of sandalwood and root beer come up first, with strawberry and cherry fruit following. Sourced principally from Winter's Hill vineyard, it's a gentle wine that gains momentum through the finish. Slightly reductive burnt rubber notes come in late, but with vigorous aeration the flavors smooth out.",Marina Piper,22,88,Oregon,Willamette Valley,Willamette Valley,Cottonwood Winery of Oregon 2012 Marina Piper Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cottonwood-winery-oregon-2012-marina-piper-pinot-noir-willamette-valley/,Pinot Noir,2012,Cottonwood Winery of Oregon 13.9,Red,US,"This traditional blend of 36% Merlot, 34% Cabernet Sauvignon, 19% Cabernet Franc, 7% Petit Verdot and 4% Malbec offers the expected aromas of cedar, plums, tobacco, cracked pepper and slight mint. It's very easy on the palate, with boysenberries and a woody complexity, proving light and tasty.",Mon Amour,55,88,California,Central Coast,Santa Ynez Valley,Coquelicot 2011 Mon Amour Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2011-mon-amour-red-central-coast-santa-ynez-valley/,Bordeaux-style Red Blend,2011,Coquelicot 13,White,France,"This wine offers both acidity and spice. A fine line of freshness cuts through the natural flamboyance of Gewurztraminer leaving a dry, pepper and apple aftertaste. The wine is ready, although it will be even better from 2016.",Les Éléments,28,88,Alsace,Alsace,,Domaine Bott-Geyl 2013 Les Éléments Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2013-elements-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Bott-Geyl 13.8,White,US,"Creamy and fresh, this mineral-driven effort spent no time in barrel, and did not go through malolactic fermentation. The pear and apple fruit is quite clean and lightly minty.",,17,88,Oregon,Willamette Valley,Willamette Valley,Benton-Lane 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/benton-lane-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Benton-Lane 12.5,Rose,Italy,"This pale, copper-colored rosato opens with delicate aromas of berry, crushed flower and mineral. The linear palate offers strawberry, flint, nectarine zest and grapefruit alongside crisp acidity. Enjoy soon.",Rosato,20,88,Sicily & Sardinia,Etna,,Tenuta delle Terre Nere 2013 Rosato Nerello Mascalese (Etna),https://www.winemag.com/buying-guide/tenuta-delle-terre-nere-2013-rosato-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2013,Tenuta delle Terre Nere 12.5,White,Italy,"Made with organically farmed Carricante, this golden-yellow wine opens with aromas of yellow flower, beeswax, toast and a hint of vanilla. The firm palate offers mature pear, yellow apple skin, lightly toasted oak and hints of lemon drop and mineral alongside fresh acidity. Drink through 2018.",Cuvée delle Vigne Niche Bianco,40,88,Sicily & Sardinia,Etna,,Tenuta delle Terre Nere 2012 Cuvée delle Vigne Niche Bianco (Etna),https://www.winemag.com/buying-guide/tenuta-delle-terre-nere-2012-cuvee-vigne-niche-bianco-italian-white-carricante-etna/,Carricante,2012,Tenuta delle Terre Nere 15.3,Red,US,"A 100% Cabernet Sauvignon aged for 20 months in 40% new French oak, this wine has a brambly quality. Otherwise it's dusty and intense, offering high-impact swirls of cassis, pomegranate and dusty cocoa powder. From start to finish the wine is ripe yet juicy.",,47,88,California,Sonoma,Chalk Hill,Uptick Vineyards 2009 Cabernet Sauvignon (Chalk Hill),https://www.winemag.com/buying-guide/uptick-2009-cabernet-sauvignon-sonoma-chalk-hill/,Cabernet Sauvignon,2009,Uptick Vineyards 13,White,Italy,"Made with native grape Catarratto, this sleek white offers aromas of chamomile, lemon drop, herbaceous notes and a whiff of cake spice. The firm palate doles out nectarine, lemon zest, sage and hint of mineral alongside bright acidity.",Vigna Casalj Classico,19,88,Sicily & Sardinia,Alcamo,,Tenuta Rapitalà 2013 Vigna Casalj Classico Catarratto (Alcamo),https://www.winemag.com/buying-guide/tenuta-rapitala-2013-vigna-casalj-classico-italian-white-catarratto-alcamo/,Catarratto,2013,Tenuta Rapitalà 14,Red,Italy,"A bold red, this offers aromas of ripe plum, crushed blueberry, espresso and vanilla. The brawny, one-dimensional palate doles out mature blackberry, white chocolate and a hint of mocha.",Alto Nero,23,88,Sicily & Sardinia,Sicilia,,Tenuta Rapitalà 2012 Alto Nero Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/tenuta-rapitala-2012-alto-nero-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Tenuta Rapitalà 12,White,US,"Dusty peach, orange spice and lemony black tea show brightly on the nose of this exotic Riesling. A palate housing soft but driving acidity brings notes of ripe stone fruits that lead into a white tea finish.",Reserve,13,88,Michigan,Lake Michigan Shore,,St. Julian 2013 Reserve Riesling (Lake Michigan Shore),https://www.winemag.com/buying-guide/st-julian-2013-reserve-riesling-lake-shore/,Riesling,2013,St. Julian 15.8,Red,US,"In need of a heaping plate of smokey, grilled meat, this Zin is generous in terms of ripeness, with 14% Petite Sirah adding color and depth. Stewy plum and a taste of raisin bread come to the fore amidst a background of leather and soft, robust blackberry.",,45,88,California,Sonoma,Dry Creek Valley,St. Francis 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/st-francis-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,St. Francis 15.8,Red,US,"The size of this wine distracts slightly from its thick, concentrated dark plum and blackberry brambly quality, the tannins soft and the oak able to stand behind the fruit. A syrupy, leathery and mocha finish seals the deal.",Three Valleys,45,88,California,Sonoma,Sonoma County,St. Francis 2012 Three Valleys Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2012-three-valleys-zinfandel-sonoma-county/,Zinfandel,2012,St. Francis 13,White,Spain,"Dusty apple and melon aromas are pure and good. An even-keeled palate is moderately citrusy and a touch pulpy, with melon, peach and nectarine flavors. A mild dose of bitterness and pith on the finish is normal for the variety.",,15,88,Northern Spain,Rueda,,Shaya 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/shaya-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Shaya 13.5,White,Italy,"Aromas suggest oregano, thyme and eucalyptus with a balsamic note. The palate offers citrus peel, anisette, mature pear, lemon drop and hints of petrol and menthol.",1815 Bianco,50,88,Sicily & Sardinia,Etna,,Scilio 2012 1815 Bianco (Etna),https://www.winemag.com/buying-guide/scilio-2012-1815-bianco-white-etna/,White Blend,2012,Scilio 14,Red,Italy,"This opens with earthy aromas of game, underbrush and leather. The ripe palate offers dried cherry, fleshy raspberry, grilled sage, licorice and baking spice alongside bracing tannins.",1815 Rosso,58,88,Sicily & Sardinia,Etna,,Scilio 2011 1815 Rosso (Etna),https://www.winemag.com/buying-guide/scilio-2011-1815-rosso-red-etna/,Red Blend,2011,Scilio 15.8,Red,US,"Powerfully brambly this gigantic wine hails from a monumental vineyard that consistently delivers fine-tuned tension between structure and intensity. Sizable tannins surround a soft mouthfeel of plum, leather and black pepper, the concentration suggesting aging through 2020.",Gnarly Vine Monte Rosso Vineyard,50,88,California,Sonoma,Sonoma Valley,Louis M. Martini 2012 Gnarly Vine Monte Rosso Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/louis-m-martini-2012-gnarly-vine-monte-rosso-vineyard-zinfandel-sonoma-valley/,Zinfandel,2012,Louis M. Martini 14.2,White,US,"Quince, lime and white peach fruit flavors suggest that this was sourced from relatively cool sites. Some skin flavors are in evidence, providing extra length and definition. The finish is balanced, with a touch of heat.",56% Oregon/44% Washington,19,88,Washington-Oregon,,,J. Scott Cellars 2012 56% Oregon/44% Washington Roussanne (Washington-Oregon),https://www.winemag.com/buying-guide/j-scott-cellars-2012-56-oregon-44-washington-roussanne-washington-oregon/,Roussanne,2012,J. Scott Cellars 14.4,Red,US,"Thomas Fogarty's Bordeaux project unleashes aromas of black pepper, Bing cherry and cedar in this wine that proves light, airy and vivacious. Flavors of black and sour cherry dominate the acid-driven palate, which picks up more pepper and is quite easy going down.",Gist Ranch Estate,45,88,California,Central Coast,Santa Cruz Mountains,Lexington 2011 Gist Ranch Estate Cabernet Franc (Santa Cruz Mountains),https://www.winemag.com/buying-guide/lexington-2011-gist-ranch-estate-cabernet-franc-central-coast-santa-cruz-mountains/,Cabernet Franc,2011,Lexington 14.1,White,US,"Welcoming but brisk peach aromas meet with some lemon peel sharpness on the nose of this blend of grapes from the Santa Lucia Highlands and Arroyo Seco. It's quite juicy on the palate, with apple blossoms, nectarines and pungently fragrant white flowers. Good acidity that keeps the mouth singing for a while.",,25,88,California,Central Coast,Monterey,Joullian 2013 Chardonnay (Monterey),https://www.winemag.com/buying-guide/joullian-2013-chardonnay-central-coast-monterey/,Chardonnay,2013,Joullian 13,Dessert,US,"This black grape dessert wine is relatively light in color and transparent, offering aromas of dried violet, raspberry concentrate and light clove. The flavors prove bright and memorable, with raspberry and pomegranate juice most apparent. This is a great conversation starter at the end of a meal.",Estate,32,88,California,Central Coast,Carmel Valley,Joullian 2012 Estate Muscat Hamburg (Carmel Valley),https://www.winemag.com/buying-guide/joullian-2012-estate-muscat-hamburg-central-coast-carmel-valley/,Muscat Hamburg,2012,Joullian 13,White,France,"While this wine is rich and spicy, it also has a strong mineral element that cuts into the honeyed, ripe character. It's a smooth wine with potential. Drink from 2017.",Hatschbourg Grand Cru,30,88,Alsace,Alsace,,Joseph Cattin 2013 Hatschbourg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2013-hatschbourg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Joseph Cattin 12.5,White,Spain,"Briny citrus, saline and lees aromas drive the nose on this minerally Albariño that also offers mild oak notes. Flavors of green banana, peach, apple and woodspice finish crisp and with a touch of elegance.",,17,88,Galicia,Rías Baixas,,Lagar da Condesa 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lagar-condesa-2013-albarino-rias-baixas/,Albariño,2013,Lagar da Condesa 14,Red,US,"Aromas of coffee, cinnamon toast, cranberry and clove emerge off of this blend of 56% Syrah, 24% Grenache and 20% Mourvèdre by UC Davis grad-friends Richard Bruno and Chris Condos. It's not too complicated on the palate but very food-friendly, with dark red fruit, licorice and tree bark, blending ripe and tart elements for a straight-ahead sipper.",Red Dirt,18,88,California,Central Coast,Paso Robles,Vinum 2012 Red Dirt G-S-M (Paso Robles),https://www.winemag.com/buying-guide/vinum-2012-red-dirt-rhone-style-red-blend-g-s-m-central-coast-paso-robles/,G-S-M,2012,Vinum 13.1,White,US,"Underripe peach, candied lemon and white flower aromas are lifted and bright on the nose. The palate is zesty and crisp, with ripe red-apple flavors leading to a slightly chalky finish.",Estate Club,26,88,Virginia,Virginia,,Veramar 2013 Estate Club Chardonnay (Virginia),https://www.winemag.com/buying-guide/veramar-2013-estate-club-chardonnay-virginia/,Chardonnay,2013,Veramar 14.2,Red,US,"This juicy, exuberant 100% Cabernet comes from one of Northern California's special spots for the variety. Given 20 months in French oak, 60% of it new, the wine offers vanilla, black cherry and clove around sizable tannins and medium acidity. It finishes soft.",Reserve,44,88,California,Sonoma,Knights Valley,Summers 2011 Reserve Cabernet Sauvignon (Knights Valley),https://www.winemag.com/buying-guide/summers-2011-reserve-cabernet-sauvignon-sonoma-knights-valley/,Cabernet Sauvignon,2011,Summers 14.5,Red,US,"This value-priced wine is a steal of a deal, layered enthusiastically in smoky bacon and soft, lavender-wrapped tannins and oak. Medium bodied, it'll satisfy as both a quaffer and a food-friendly wine, matching smoky meat against its smoky profile.",Old Vine,15,88,California,Sonoma,Dry Creek Valley,Plungerhead 2012 Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/plungerhead-2012-old-vine-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Plungerhead 9,White,Germany,"Punchy lime and lemon mark this off-dry Riesling with a staccato rhythm, adding edge to honeyed tones of peach and honeysuckle. Exceptionally priced, it's satisfying and elegant.",,12,88,Mosel,,,Leonard Kreusch 2013 Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2013-riesling-mosel/,Riesling,2013,Leonard Kreusch 13.5,Red,Spain,"At first this smells raw and oaky, so much so that notes of paint and paste are as prominent as vanilla. In the mouth, however, this is a fresh wine with tomatoey acidity. Flavors of baked berry, plum and raisin blend with herbal notes, while the finish is long and tastes of vanilla and spice.",Crianza,21,88,Northern Spain,Rioja,,Vivanco 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/vivanco-2010-crianza-tempranillo-rioja/,Tempranillo,2010,Vivanco 13.9,Red,US,"Named for the fact that the producer is one of 16 children, and the only one making wine, this Cab is entirely varietal, hailing from a St. Helena-based vineyard planted in 2001. The winery's inaugural vintage, it is herbaceous on the nose, followed by flavors of cedar and sweet tobacco. These provide a subtle, light tone and finish, with just the right amount of oak to give it backbone.",David Fulton Vineyard,65,88,California,Napa,Napa Valley,Trotter 1/16 2011 David Fulton Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/trotter-1-16-2011-david-fulton-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Trotter 1/16 14.6,Red,Argentina,"Scratchy black cherry aromas come with a strong hint of tree bark and cedar resin. This feels snappy at first, then more resiny and oaky upon airing. Woody black-fruit flavors get a boost from juicy acidity, while an oaky finish tastes like mint and licorice.",Reserva,16,88,Mendoza Province,Mendoza,,Torrevieja 2011 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/torrevieja-2011-reserva-malbec-mendoza/,Malbec,2011,Torrevieja 12.7,White,Israel,"A blend of Gewürztraminer and Sauvignon Blanc, this presents a bouquet of melon and grapefruit. Bold spice flavors, in particular clove, anise and spearmint, are nicely contrasted against flavors of lemon and lime. It offers a harmonious balance of baking spices and citrus notes backed by a strong vein of acidity.",White Tulip,25,88,Galilee,,,Tulip Winery 2013 White Tulip White (Galilee),https://www.winemag.com/buying-guide/tulip-winery-2013-white-galilee/,White Blend,2013,Tulip Winery 13.5,Red,Italy,"Made entirely with Nerello Mascalese, this offers aromas of scorched earth, ripe berry and clove. The lithe palate delivers juicy cherry, crushed raspberry, ground white pepper and a mineral note alongside polished tannins.",Rosso,10,88,Sicily & Sardinia,Etna,,Murgo 2012 Rosso (Etna),https://www.winemag.com/buying-guide/murgo-2012-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2012,Murgo 14.9,Red,US,"The fourth-generation family behind San Antonio Winery make this top-end bottling from the vineyard they planted. Aromas of dark red fruit, heavy black spice, tar and smoke hit the nose with promising force, but the palate proves quite tannic with sour and bitter cranberry skins. This has all the elements needed for a classic wine, but give till 2016.",Sarmento Vineyard,40,88,California,Central Coast,Santa Lucia Highlands,Windstream 2013 Sarmento Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/windstream-2013-sarmento-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Windstream 14.2,Red,US,"Significantly riper than the elegant 2011, this well-priced cuvée has some real muscle. Plum and cherry fruit are set in a rather thick frame of earth and rock, buoyed by moderate acidity. Just 15% of the barrels were new.",Dundee Hills Vineyards,38,88,Oregon,Willamette Valley,Dundee Hills,Winderlea 2012 Dundee Hills Vineyards Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2012-dundee-hills-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Winderlea 13.4,White,US,"Bright fruit flavors of pear and tangerine light up the palate, set against tangy acids. A versatile, fresh and quite tasty young white wine, it's best enjoyed right now.",,13,88,Oregon,Willamette Valley,Willamette Valley,Wildewood 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/wildewood-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Wildewood 14,Red,Spain,"Leather, cheesy oak, baked raspberry and mild herbal notes create a good bouquet. This is somewhat raw, choppy and pinched in feel, while flavors of loamy black fruits hint at prune. Finishing flavors of coffee and spice are offset by residual juicy acidity.",Crianza,18,88,Northern Spain,Rioja,,Marqués del Puerto 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/marques-puerto-2010-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2010,Marqués del Puerto 13,White,France,"There's a freshness to this wine, a product of the cool 2013 vintage. It plays down the rich spice and pushes up the crisp apple flavors, giving a dry character that's refreshing. It can be drunk now.",Réserve,24,88,Alsace,Alsace,,Jean-Baptiste Adam 2013 Réserve Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-reserve-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Jean-Baptiste Adam 14,Red,Portugal,"Showing the warmth of an Alentejo wine, this is ripe and full in the mouth, offering red berry fruits cut with juicy acidity. It's a rich wine tinged with spice, finishing with a fresh aftertaste.",Ramos Reserva,10,88,Alentejano,,,J. Portugal Ramos 2013 Ramos Reserva Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2013-reserva-red-alentejano/,Portuguese Red,2013,J. Portugal Ramos 13.56,White,US,"This blend of 49% Roussanne, 36% Grenache Blanc and 15% Viognier hits the nose with lemon zest, cooked apples and a bit of banana. It's very fresh on the palate, with honeysuckle, green apples and a pear skin tension, enhanced with wisps of smokiness.",Gesture,17,88,California,Central Coast,Paso Robles,J. Lohr 2013 Gesture White (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2013-gesture-white-central-coast-paso-robles/,Rhône-style White Blend,2013,J. Lohr 14.2,White,US,"This wine, which is enhanced with 6% Roussanne, is quite floral on the nose, with tuberose and stargazer lily trending toward ripe tropicality. The flavors are a little more subdued, with hints of guava jam on toasted brioche.",Gesture,30,88,California,Central Coast,Paso Robles,J. Lohr 2013 Gesture Viognier (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2013-gesture-viognier-central-coast-paso-robles/,Viognier,2013,J. Lohr 13,White,US,"Lively and loaded with citrus fruits, notably juicy orange, this is totally refreshing. Clean, crisp fruit dominates, along with zippy acidity. Drink now.",,13,88,Oregon,Oregon Other,Oregon,A to Z 2013 Chardonnay (Oregon),https://www.winemag.com/buying-guide/a-to-z-2013-chardonnay-other/,Chardonnay,2013,A to Z 12.5,White,Italy,"Aromas of dried yellow flower, lemon zest, pear and a balsamic note lead the nose on this blend of Carricante and 20% Catarratto. The linear palate delivers mature yellow apple, citrus and a vein of mineral.",Petralava Bianco,22,88,Sicily & Sardinia,Etna,,Antichi Vinai 1877 2013 Petralava Bianco (Etna),https://www.winemag.com/buying-guide/antichi-vinai-1877-2013-petralava-bianco-white-etna/,White Blend,1877,Antichi Vinai 1877 13,White,Spain,"Dusty, leesy notes of vanilla and yeast blend with citrus and tropical fruit aromas on an inviting nose. This feels fresh, juicy and plump on the palate, with tangerine, grapefruit and lime flavors. Ample body weight and vital acidity guarantee a proper, pleasant finish.",,15,88,Northern Spain,Rueda,,Eresma 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/eresma-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Eresma 10.5,White,Germany,"A whiff of fennel lends spice to pristine, tart peach and yellow plum flavors in this pert off-dry wine. Ideal as an apéritif, it's brisk, lean and refreshingly juicy.",Fritz Willi,17,88,Mosel,,,Friedrich-Wilhelm-Gymnasium 2013 Fritz Willi Riesling (Mosel),https://www.winemag.com/buying-guide/friedrich-wilhelm-gymnasium-2013-fritz-willi-riesling-mosel/,Riesling,2013,Friedrich-Wilhelm-Gymnasium ,Red,France,"87–89. Barrel Sample. This is a fruity wine that has soft tannins and gentle acidity. It is open, rounded and likely to develop quickly.",Barrel Sample,,88,Bordeaux,Saint-Émilion,,Château Berliquet 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-berliquet-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Berliquet 13,White,France,"Amazing candy-shop aromas set the scene for a totally perfumed wine. This is ripe, full in the mouth and a great example of the character of Gewurztraminer. Drink this wine now for all its exuberance.",,22,88,Alsace,Alsace,,Domaine Jean-Luc Mader 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-jean-luc-mader-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Jean-Luc Mader 13.5,White,France,"This surprisingly dry wine has more to do with spice than richness. That gives it a food friendly character full of ripe fruit, a spicy, peppery edge and baked apple flavors. Acidity cuts through providing balance. Drink from the end of 2015.",,26,88,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zind-Humbrecht 14.4,White,US,"Annette Hoff Danzer is only the second female winemaker in Monterey County, and her wine from Chualar Canyon on the east side of the Salinas Valley offers aromas of fragrant white flowers, lemon-lime soda and lychee. The racy acidity is a bit strong on the palate, but will unwind nicely in months to come, with flavors of ripe lemon and crushed rocks.",Chula Vina,24,88,California,Central Coast,Monterey County,Cima Collina 2013 Chula Vina Chardonnay (Monterey County),https://www.winemag.com/buying-guide/cima-collina-2013-chula-vina-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Cima Collina ,Red,France,87–89. Barrel Sample. Lovely fruit tones and attractive acidity give this accessible wine freshness and a light touch for drinking soon.,Barrel Sample,,88,Bordeaux,Saint-Émilion,,Château Simard 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-simard-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Simard 13.5,White,US,"Earthy and dry, this single-block designated white is fresh in cut grass and hay, with a tropical edge. Composed and steely, especially on the finish, it provides plenty of richness balanced by classic acidity.",Virginia's Block Jane's Vineyard,25,88,California,Sonoma,Russian River Valley,Davis Bynum 2013 Virginia's Block Jane's Vineyard Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2013-virginias-block-janes-vineyard-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Davis Bynum 12.5,Red,Italy,"Subdued aromas suggest red berry and a hint of dried herb. The tight palate shows red raspberry, raw cherry and a hint of cinnamon while rather austere tannins and brisk acidity provide support.",Alta Mora Rosso,25,88,Sicily & Sardinia,Etna,,Cusumano 2013 Alta Mora Rosso (Etna),https://www.winemag.com/buying-guide/cusumano-2013-alta-mora-rosso-red-etna/,Red Blend,2013,Cusumano 14,Dessert,Italy,"Made entirely with Moscato, this has a rather inexpressive nose but the palate delivers dried apricot, grapefruit, citrus zest and marzipan.",Don Nuzzo Passito,35,88,Sicily & Sardinia,Siracusa,,Cantine Gulino 2013 Don Nuzzo Passito Moscato (Siracusa),https://www.winemag.com/buying-guide/cantine-gulino-2013-don-nuzzo-passito-muscat-moscato-siracusa/,Moscato,2013,Cantine Gulino 12.5,White,Spain,"Prickly aromas of nettle, bell pepper, dust and white pepper set up a fresh yet plump palate. Melon, peach pit and green-herb flavors finish with a note of lemon-lime and juicy acidity.",Pie Franco,30,88,Northern Spain,Rueda,,Blanco Nieva 2013 Pie Franco Verdejo (Rueda),https://www.winemag.com/buying-guide/blanco-nieva-2013-pie-franco-spanish-white-verdejo-rueda/,Verdejo,2013,Blanco Nieva 15.5,Red,US,"This big-bodied Zinfandel intrigues with a commingling of rustic charm and brawny California ripeness. The power and concentration of lush blackberry and plum are accessorized by dusty leather and dried herb, with a finishing touch of black pepper.",Attila's Selection,36,88,California,Sonoma,Alexander Valley,Buena Vista 2012 Attila's Selection Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/buena-vista-2012-attilas-selection-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Buena Vista 14.5,Red,Argentina,"This extracted Malbec blend deals full doses of blueberry, blackberry, balsamic vinegar, vanilla and mocha aromas. The palate weighs in on the jammy, overripe side, with almost no acidic cut. Soupy, ultraripe flavors of crème de cassis, carob and prune finish raisiny. Drink this syrupy wine through 2017.",Profundo,40,88,Mendoza Province,Mendoza,,Bressia 2010 Profundo Red (Mendoza),https://www.winemag.com/buying-guide/bressia-2010-profundo-red-mendoza/,Red Blend,2010,Bressia 13,White,France,"Very sweet and honeyed, this dense wine almost has a botrytis character, sweet and dry together. Spice and yellow fruits are balanced with a touch of fresher lemon. This could age; drink from 2017.",Hengst Grand Cru,34,89,Alsace,Alsace,,Wunsch & Mann 2012 Hengst Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-hengst-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Wunsch & Mann 13.8,Red,US,"Pretty cranberry and light red berry fruits are swathed in a decidedly herbal, earthy blanket. Nothing is over-matched however, as all these 2012 Winderlea Pinots show perfect balance. The finish brings a light dusting of cocoa.",Crawford Beck Vineyard,48,89,Oregon,Willamette Valley,Eola-Amity Hills,Winderlea 2012 Crawford Beck Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/winderlea-2012-crawford-beck-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Winderlea 14,Red,US,"Very inviting aromas of blackberry-cherry pie with ice cream get floral lift from violet on this wine by Gianni Manucci. Grape candy flavors emerge at first, then find a nice tension with chopped herbs, dried oregano and a plum-skin bitterness.",Red Thunder,25,89,California,Central Coast,Paso Robles,Wild Coyote 2012 Red Thunder Merlot (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2012-red-thunder-merlot-central-coast-paso-robles/,Merlot,2012,Wild Coyote 13,Red,Italy,"Aromas of exotic spice, underbrush, leather and oak-driven vanilla waft out of the glass. The sleek palate offers sour cherry, raspberry jelly, vanilla, mocha and a hint of grilled sage alongside polished tannins. Enjoy through 2017.",Martinella Rosso,35,89,Sicily & Sardinia,Etna,,Vivera 2009 Martinella Rosso (Etna),https://www.winemag.com/buying-guide/vivera-2009-martinella-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2009,Vivera 12,White,Germany,"Intensely mineral, this dry, laser-focused Riesling expresses the stark purity of Mosel's 2013 vintage. Shimmering acidity bristles the palate, accentuating fresh apple and pear flavors. The finish is cool, steely and long.",Trocken,20,89,Rheingau,,,Robert Weil 2013 Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-trocken-riesling-rheingau/,Riesling,2013,Robert Weil 13,Red,New Zealand,"It is a dark and earthy Pinot, with notes of clean compost, root beer and faint hints of campfire. This medium- to full-bodied wine boasts supple tannins that coast easily through a long, silky finish. Tasted from a 3L bottle in Central Otago (nonblind), the wine seemed much fresher, with more cherry fruit.",,62,89,Central Otago,,,Rippon 2007 Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/rippon-2007-pinot-noir-central-otago/,Pinot Noir,2007,Rippon 15,Red,US,"This is in the big red category without being overwhelming. Rich, firm and concentrated, it smells like blackberries and vanilla, tastes layered and textural, and has enough tannin and acidity for great balance despite a hint of sweetness.",Clarion,20,89,California,Sierra Foothills,Amador County,Renwood 2012 Clarion Red (Amador County),https://www.winemag.com/buying-guide/renwood-2012-clarion-red-sierra-foothills-amador-county/,Red Blend,2012,Renwood 12.5,White,Israel,"This pale apricot-colored semidry wine is a blend of Cabernet Franc and Sauvignon Blanc. Aromas of butterscotch and nectarine get the taste buds prepared for flavors of butterscotch, peach, rose petal and nutmeg. It is a gently sweet wine that is not at all cloying, with nicely balanced acidity.",White Franc,30,89,Judean Hills,,,Tulip Winery 2013 White Franc White (Judean Hills),https://www.winemag.com/buying-guide/tulip-winery-2013-white-franc-judean-hills/,White Blend,2013,Tulip Winery 14.6,White,Israel,"A bouquet of golden apple and honeydew melon sets the scene for flavors of melon, lilac, and barely ripe golden apple. It is smooth on the palate, with fruit and floral notes playing off each other. The lengthy, sophisticated finish wraps up on a nice bright note.",,27,89,Judean Hills,,,Shiloh Winery 2012 Chardonnay (Judean Hills),https://www.winemag.com/buying-guide/shiloh-winery-2012-chardonnay-judean-hills/,Chardonnay,2012,Shiloh Winery 13,White,Germany,"While dry in style, this ripe, lushly textured Riesling feels flush with peaches and nectarines glazed in caramelized sugar. It's bold in body, yet briskly acidic, finishing elegantly on a bitter lime-zest note.",Hattenheimer Schützenhaus Kabinett Trocken,21,89,Rheingau,,,Weingut Hans Bausch 2011 Hattenheimer Schützenhaus Kabinett Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/weingut-hans-bausch-2011-hattenheimer-schutzenhaus-kabinett-trocken-riesling-rheingau/,Riesling,2011,Weingut Hans Bausch 14.5,Red,US,"This producer always does a nice job with Zinfandel and this is no exception, a fairly-priced offering of fresh-picked blackberry, red berry and blueberry. Sanguine and leathery in the background, it's balanced, too, with a finish of black pepper.",,24,89,California,Sonoma,Dry Creek Valley,Quivira 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Quivira ,White,Portugal,"Delicious and wood-aged , this is a cool wine from a hot place. With as much citrus as tropical fruits, it is crisp, fresh, cut with refreshing acidity that contrasts with the toast and minerality. The wine could be drunk now, although it will be better from 2016.",Branco,25,89,Douro,,,Muxagat 2013 Branco White (Douro),https://www.winemag.com/buying-guide/muxagat-2013-branco-white-douro/,Portuguese White,2013,Muxagat 12.5,Sparkling,Italy,"Made with Frappato, this lively sparkler conveys a refined fragrance of rose and red berry. The bright, savory palate offers red cherry, strawberry, a hint of pink grapefruit and a cinnamon note alongside crisp acidity and elegant effervescence.",Mimì,40,89,Sicily & Sardinia,Vittoria,,Paternò di Vittoria 2013 Mimì Frappato (Vittoria),https://www.winemag.com/buying-guide/paterno-vittoria-2013-mimi-italian-red-frappato-vittoria/,Frappato,2013,Paternò di Vittoria 13.5,Red,Spain,"Although this is stalky and gritty-smelling up front, plum and berry aromas settle after airing. A solid mouthfeel with mild tannins is welcome, while flavors of lightly baked boysenberry are earthy and come with a note of cocoa. A plump finish offers a mix of milk-chocolate flavor and dry tannins.",,17,89,Northern Spain,Valdeorras,,Pagos del Galir 2011 Mencía (Valdeorras),https://www.winemag.com/buying-guide/pagos-galir-2011-spanish-red-mencia-valdeorras/,Mencía,2011,Pagos del Galir 13,Red,Italy,"Earthy aromas of underbrush, game, overripe berry and tilled soil lead the nose on this soulful wine. The palate offers the same gamy note alongside spiced blackberry, blueberry, orange zest and clove. Firm but fine-grained tannins provide support.",,,89,Sicily & Sardinia,Cerasuolo di Vittoria,,Occhipinti 2010 Cerasuolo di Vittoria,https://www.winemag.com/buying-guide/occhipinti-2010-red-cerasuolo-vittoria/,Red Blend,2010,Occhipinti 13,White,Spain,"Yeasty apple and melon aromas are offset by stony mineral notes. This feels fresh and just a touch leesy/creamy, with an overriding sense of quality to the palate. Peach, melon and minerally flavors finish clean and pure. Drink right away.",Peitán,16,89,Galicia,Rías Baixas,,Nora 2013 Peitán Albariño (Rías Baixas),https://www.winemag.com/buying-guide/nora-2013-peitan-albarino-rias-baixas/,Albariño,2013,Nora 13,White,Spain,"Citrus, green herb and tolerable sweaty aromas suggest Sauvignon Blanc, but this is 100% Verdejo with a snappy, pure, citric palate and flavors of green apple, lime and grapefruit. It's juicy on the back end, with depth and persistence. Drink now.",Ducado de Altan,18,89,Northern Spain,Rueda,,Naia 2013 Ducado de Altan Verdejo (Rueda),https://www.winemag.com/buying-guide/naia-2013-ducado-altan-spanish-white-verdejo-rueda/,Verdejo,2013,Naia 12,Dessert,Italy,"Made from a blend of various aromatic grapes, this smooth dessert wine delivers dry apricot, candied tangerine, hazelnut and Mediterranean herb flavors. It has a lingering, polished finish.",Hekate,30,89,Sicily & Sardinia,Terre Siciliane,,Feudo Arancio 2010 Hekate White (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-arancio-2010-hekate-white-terre-siciliane/,White Blend,2010,Feudo Arancio 13.9,White,US,"This is a very peachy and fruit-forward take on the grape from Southern California. It's happily bright and tight on the palate, with chalkiness in the midpalate, and a tropical sense throughout, with banana and pineapple building towards a lemony and layered finish.",,23,89,California,South Coast,Temecula Valley,Falkner 2013 Chardonnay (Temecula Valley),https://www.winemag.com/buying-guide/falkner-2013-chardonnay-south-coast-temecula-valley/,Chardonnay,2013,Falkner 14.2,White,US,"John and Helen Falcone use Sierra Madre Vineyard fruit from the Santa Maria Valley for this wine, which offers straight-ahead aromas of sweet apple, oak and pineapple. A chalkiness emerges on the palate, with pear flesh providing fruit and red grapefruit pith providing a nicely bitter counterpoint.",,30,89,California,Central Coast,Santa Barbara County,Falcone 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/falcone-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Falcone 13.5,White,France,"This is a dry Pinot Gris, very mineral in character, with crisp acidity balanced by fragrant pear and quince topped with spice. It's a crisp wine, lighter than usual for this cuvée and fresher at the end.",Terroir,18,89,Alsace,Alsace,,Domaine Zinck 2012 Terroir Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2012-terroir-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Zinck ,Dessert,France,"88–90. Barrel Sample. The acidity is the strongest element in this wine. It is fresh and lively, with crisp pear and citrus notes. The botrytis element is less obvious, resulting in a wine that is fruity and fresh.",Barrel Sample,,89,Bordeaux,Sauternes,,Château Romer 2014 Barrel Sample (Sauternes),https://www.winemag.com/buying-guide/chateau-romer-2014-barrel-sample-white-sauternes/,Bordeaux-style White Blend,2014,Château Romer ,Red,France,"88–90. Barrel Sample. This wine shows adequate fruit concentration and freshness, however the tannins are a bit harsh and severe.",Barrel Sample,,89,Bordeaux,Haut-Médoc,,Château Lamothe-Cissac 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-lamothe-cissac-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Lamothe-Cissac 12.5,White,Italy,"Delicate but inviting aromas suggest Spanish broom, stone fruit and lychee. The palate is round but vibrant, boasting juicy white peach, creamy green apple, energizing mineral and a citrus note.",Bianco,25,89,Sicily & Sardinia,Etna,,Cantine Russo 2013 Bianco (Etna),https://www.winemag.com/buying-guide/cantine-russo-2013-bianco-white-etna/,White Blend,2013,Cantine Russo 14.9,Red,Argentina,"Meaty, gritty aromas of earth, animal hide and horseradish introduce an intense, chewy, saturated but slightly clumsy palate with blackened berry, plum, carob and vanilla flavors. An oaky, medicinal tasting finish is potent but not very complex.",Ereditá,29,89,Mendoza Province,Mendoza,,Clos de Chacras 2010 Ereditá Malbec (Mendoza),https://www.winemag.com/buying-guide/clos-chacras-2010-eredita-malbec-mendoza/,Malbec,2010,Clos de Chacras 12.5,White,Italy,"Packaged in bottles sporting a colorful, phantasmagorical label, this blend of Carricante and Grecanico opens with a lovely fragrance of white and yellow spring flower, juicy white tree fruit and savory herb. The vibrant palate offers creamy apple and pear, citrus mineral and a note of candied ginger.",Occhi di Ciumi Bianco,,89,Sicily & Sardinia,Etna,,Al-Cantàra 2013 Occhi di Ciumi Bianco (Etna),https://www.winemag.com/buying-guide/al-cantara-2013-occhi-ciumi-bianco-white-etna/,White Blend,2013,Al-Cantàra 14,Red,Italy,"This 15-year-old opens with earthy aromas of game, leather and leafy underbrush. The palate offers grilled mushroom, flint, dried cherry, powdered sage and stewed prune. The tannins still have some kick but it's best to drink this now before the mature fruit dries up.",Serra della Contessa Rosso,85,89,Sicily & Sardinia,Etna,,Benanti 1999 Serra della Contessa Rosso (Etna),https://www.winemag.com/buying-guide/benanti-1999-serra-della-contessa-rosso-red-etna/,Red Blend,1999,Benanti 14.6,White,US,"Longtime Souverain winemaker Ed Killian's personal project, this 100% Chardonnay was given 20% new French oak, allowing the fruit to speak for itself in this wine. Pear and fig converge in balanced, voluptuous layers. Just a touch of ripe caramel-honey on the finish makes the wine seem heady and risqué.",Adam and Eve Vineyard,26,89,California,Sonoma,Russian River Valley,Killian 2012 Adam and Eve Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/killian-2012-adam-eve-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Killian 13.5,White,France,"This is a real apéritif wine, full of approachable fruit and ripe lychee and spice flavors. It's a generous wine that's cut with some acidity from the vintage. The aftertaste brings out a stylish, balanced character.",Holder,30,89,Alsace,Alsace,,Henri Schoenheitz 2013 Holder Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2013-holder-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Henri Schoenheitz 15.5,Red,US,"With a touch of maple syrup in the fruity aromas, and rich, generous flavors, this full-bodied wine is lush, drenched with blackberry and boysenberry notes. Mild, oaky accents from the aroma linger on the finish.",Perli Vineyards,31,89,California,Mendocino County,Mendocino Ridge,Edmeades 2012 Perli Vineyards Zinfandel (Mendocino Ridge),https://www.winemag.com/buying-guide/edmeades-2012-perli-zinfandel-mendocino-lake-counties-ridge/,Zinfandel,2012,Edmeades 14.2,Red,US,"Sourced from some of the oldest and best blocks, dating back to 1983, this brings whiffs of saddle leather across supple, savory fruit. Taut and tannic, it needs plenty of breathing time, which brings in black cherry and dark chocolate.",Reserve,35,89,Oregon,Willamette Valley,McMinnville,Yamhill Valley 2012 Reserve Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/yamhill-valley-2012-reserve-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Yamhill Valley 13.5,White,US,"Tight and bright, this tasty wine hits the mineral button under tangy lemon flesh and rind. The tart fruit is refreshing, clear and clean through a driving finish.",,14,89,Oregon,Willamette Valley,Willamette Valley,Wine by Joe 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/wine-by-joe-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Wine by Joe 14,Red,US,"The Momtazi vineyard supplies these grapes. The wine has a sharp edge to it, a sense of raw wood that pushes against tart, stiff red fruits. Whiffs of smoke and salted chocolate add welcome nuances. The winery's AVA series provides interesting, nicely differentiated wines at somewhat moderate (for Oregon Pinot) prices.",AVA Series,50,89,Oregon,Willamette Valley,McMinnville,Willamette Valley Vineyards 2012 AVA Series Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/willamette-valley-2012-ava-series-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Willamette Valley Vineyards 8.5,White,Germany,"Lemon rind and white blossom aromas entice on the nose of this lively wine. Peach and pear flavors sweeten the palate gently, but it's invigoratingly brisk, finishing on a refreshing stream of limeade.",Piesporter Goldtröpfchen Kabinett,23,89,Mosel,,,Bischöfliche Weingüter Trier 2013 Piesporter Goldtröpfchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2013-piesporter-goldtropfchen-kabinett-riesling-mosel/,Riesling,2013,Bischöfliche Weingüter Trier ,Red,France,"88–90. Barrel Sample. This is a big, fruity wine, with lively acidity and bold berry fruit flavors. Ripe and luscious, this wine will develop quickly.",Barrel Sample,,89,Bordeaux,Haut-Médoc,,Château du Cartillon 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-cartillon-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château du Cartillon 12.5,Red,US,"Bright, clean, crisply rendered raspberry fruit—nicely spiced—really shines here. This relatively modestly priced cuvée carries itself with style and elegance, still young, tight and tart, with plenty of medium-term aging potential.",,24,89,Oregon,Willamette Valley,Willamette Valley,Patton Valley 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/patton-valley-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Patton Valley 12.5,White,Spain,"Slightly leesy, oily aromas are mature, with notes of salami, apple and melon popping up. The palate is lush and round, with good acidity keeping things vertical. Leesy flavors of melon, vanilla, spiced apple and brine finish chunky, with moderate complexity.",,25,89,Galicia,Rías Baixas,,Pazo de Señorans 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-senorans-2013-albarino-rias-baixas/,Albariño,2013,Pazo de Señorans 13.8,Red,Argentina,"Exotic aromas of cardamom, blueberry and spiced currant filter onto a fresh but wide-bodied palate with raspberry, blueberry, herb and spice flavors. The finish is intriguing due to a reprise of notes like anise, mint and herbal berry flavors.",1907,30,89,Mendoza Province,Mendoza,,Mendoza Vineyards 2011 1907 Malbec (Mendoza),https://www.winemag.com/buying-guide/mendoza-2011-1907-malbec-mendoza/,Malbec,2011,Mendoza Vineyards 13,Red,Italy,"A blend of 70% Nero d'Avola and 30% Frappato, this elegant wine opens with aromas of dark cherry, strawberry, blue flower and spice. The juicy fruit carries over to the soft, supple palate together with notes of toast and espresso. Drink through 2017.",Dorilli,32,89,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Planeta 2012 Dorilli (Cerasuolo di Vittoria Classico),https://www.winemag.com/buying-guide/planeta-2012-dorilli-red-cerasuolo-vittoria-classico/,Red Blend,2012,Planeta 13.5,White,New Zealand,"Kumeu River is one of New Zealand's most consistent producers of Chardonnay. This bottling boasts slightly austere aromas of wet stone, struck flint and woodsmoke, then delivers white peach and pineapple flavors on the palate. It's medium in body, with a slightly creamy texture and a moderately long finish.",Estate,34,89,Kumeu,,,Kumeu River 2012 Estate Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2012-estate-chardonnay-kumeu/,Chardonnay,2012,Kumeu River 14.2,White,US,"Bien Nacido Vineyard actually planted this grape decades ago at Craig Jaffurs' request, and his mastery shows, with aromas balancing between sharper lime zest and riper white peach. There's lots of verve on the palate, yet the steely acidity is presented with medium brushstrokes rather than jabs, with flavors of poached pears, lime glaze and nectarine.",Bien Nacido Vineyard,27,89,California,Central Coast,Santa Barbara County,Jaffurs 2013 Bien Nacido Vineyard Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/jaffurs-2013-bien-nacido-vineyard-viognier-central-coast-santa-barbara-county/,Viognier,2013,Jaffurs 13.5,White,US,"Well-defined, crisp and lightly peppery, this estate-grown Pinot Gris carries no hint of oak aging. Tart apple and pear fruit have just the right bite to sail into a sharp and satisfying finish.",,16,89,Oregon,Willamette Valley,Willamette Valley,Jovino 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/jovino-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Jovino 13.2,Red,US,"A strong scent and flavor of root beer comes out of this clonal selection. The black cherry fruit carries it through the midpalate, then the wine seems to thin out and lose a bit of focus.",Pommard,60,89,Oregon,Willamette Valley,McMinnville,Hyland 2012 Pommard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2012-pommard-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Hyland 13,White,France,"While this is sweet and spicy, it's also structured with good mineral texture. That allows some tension between the ripe lychee and pear fruits and a dry core that's full of pepper and spice. Age this wine for another few months and drink from the end of 2015.",Réserve Particulière,15,89,Alsace,Alsace,,Henri Ehrhart 2013 Réserve Particulière Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/henri-ehrhart-2013-reserve-particuliere-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Henri Ehrhart 12.5,White,Italy,"Delicate aromas of lemon blossom, pear, Spanish broom and brimstone lead the nose on this vibrant white. The bright palate offers citrus, apple and mineral along with a touch of light oak that adds depth, while crisp acidity imparts energy.",Bianco,25,89,Sicily & Sardinia,Etna,,Le Vigne di Eli 2013 Bianco (Etna),https://www.winemag.com/buying-guide/le-vigne-eli-2013-bianco-italian-white-carricante-etna/,Carricante,2013,Le Vigne di Eli 14.8,Red,US,"This explodes in sizable red cassis and berry fruit along with darker shades of blackberry and espresso. With leathery tannins that remain puckeringly huge, it can stand some time in the cellar mellowing out, through 2026.",Central Park West Vineyard,50,89,California,Napa,St. Helena,Trinchero 2011 Central Park West Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/trinchero-2011-central-park-west-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Trinchero 12.5,White,Italy,"Made mostly with red grape Nerello Mascalese vinified as a white wine, this conveys a pretty fragrance of wild flower, dried herb and hay. The round palate offers tropical fruit, McIntosh apple, flinty mineral and rosemary alongside energizing acidity.",Ciuri,,89,Sicily & Sardinia,Etna,,Terrazze dell'Etna 2012 Ciuri (Etna),https://www.winemag.com/buying-guide/terrazze-delletna-2012-ciuri-white-etna/,White Blend,2012,Terrazze dell'Etna 14.9,Red,US,"Made from 47% Primitivo, 29% Zinfandel, 16% Syrah and 8% Petite Sirah, this offers a complex nose that mixes sanguine elements of iron, tar and black rocks with smoked meats. The palate is plush and smoky with decent grip, culminating with a bit of creosote funk on the finish.",Holystone,28,89,California,Central Coast,Paso Robles,Sextant 2012 Holystone Red (Paso Robles),https://www.winemag.com/buying-guide/sextant-2012-holystone-red-central-coast-paso-robles/,Red Blend,2012,Sextant ,Red,France,88–90. Barrel Sample. This wine is very dry with a strong sense of extraction. Some fruit peaks out however the firm tannins seem to overpower come the finish.,Barrel Sample,,89,Bordeaux,Saint-Estèphe,,Château Tour de Pez 2014 Barrel Sample (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-tour-pez-2014-barrel-sample-red-saint-estephe/,Bordeaux-style Red Blend,2014,Château Tour de Pez 14.5,White,France,The steep Rangen vineyard with its volcanic soil gives this hugely rich wine. It verges on the excessive with its abundant spice and ultragenerous texture. The pepper edge comes from the high alcohol. It can be enjoyed from 2015.,Rangen de Thann Grand Cru Clos Saint-Théobald,54,89,Alsace,Alsace,,Domaine Schoffit 2012 Rangen de Thann Grand Cru Clos Saint-Théobald Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-rangen-thann-grand-cru-clos-saint-theobald-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Domaine Schoffit 13,Red,Italy,"Aromas of rose, blue flower and perfumed berry take shape in the glass. The palate offers toast, vanilla, raw berry, licorice and a hint of orange peel alongside tightly wound tannins and brisk acidity.",De Aetna Rosso,27,89,Sicily & Sardinia,Etna,,Costantino 2013 De Aetna Rosso (Etna),https://www.winemag.com/buying-guide/costantino-2013-aetna-rosso-red-etna/,Red Blend,2013,Costantino 14.5,Red,Italy,"Aromas of savory herb, scorched earth, toast and red berry lead the nose. The palate offers dark cherry, licorice, espresso and mint alongside firm tannins. Drink 2016–2020.",Animardente Rosso,50,89,Sicily & Sardinia,Etna,,Contrada Santo Spirito di Passopisciaro 2012 Animardente Rosso (Etna),https://www.winemag.com/buying-guide/contrada-santo-spirito-passopisciaro-2012-animardente-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2012,Contrada Santo Spirito di Passopisciaro 14.9,Red,Argentina,"This five-grape blend is super-concentrated on the nose, with aromas of raisin and jammy blackberry blended with alfalfa and mint leaf. On the palate, this is at maximum ripeness. Flavors of cassis and blackberry are syrupy and sweet, while herbal notes of licorice offset by vanilla steer the finish.",10 Años Edición Limitada,90,89,Mendoza Province,Mendoza,,Durigutti 2010 10 Años Edición Limitada Red (Mendoza),https://www.winemag.com/buying-guide/durigutti-2010-10-anos-edicion-limitada-red-mendoza/,Red Blend,2010,Durigutti 14,Red,US,"This lively, medium-bodied red feels light on its feet due to deft oaky, smoky aromas, fresh acidity and vibrant tannins. Flavors recall raspberry and red cherry, and the texture is tangy and firm. Made like the Lodi Native wines but with 20% new oak.",Old Vine The Century Block,24,89,California,Central Valley,Lodi,Fields Family 2012 Old Vine The Century Block Zinfandel (Lodi),https://www.winemag.com/buying-guide/fields-family-2012-old-vine-century-block-zinfandel-central-valley-lodi/,Zinfandel,2012,Fields Family 13.5,Red,Italy,"Smooth and spicy, this blend of 70% Nero d'Avola and 30% Syrah delivers dried black cherry, mocha, coffee and balsamic sensations with a hint of smoke. Silky tannins give it a polished texture. Drink through 2018.",Hedonis,30,89,Sicily & Sardinia,Terre Siciliane,,Feudo Arancio 2008 Hedonis Red (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-arancio-2008-hedonis-red-terre-siciliane/,Red Blend,2008,Feudo Arancio 13.5,White,France,"This is a sweet wine, rich in spice and lychees. It has a ripe tropical feel while managing to retain freshness. Fragrant and perfumed, it will develop over the medium term. Drink from 2016.",Rosacker Grand Cru,17,89,Alsace,Alsace,,Cave de Hunawihr 2013 Rosacker Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-hunawihr-2013-rosacker-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2013,Cave de Hunawihr 13.5,Red,Italy,"Subtle aromas of dried berry, Mediterranean brush, game and savory herb lead off this vibrant blend of Pinot Nero and Nero d'Avola. The sleek palate offers candied red cherry, cinnamon and thyme alongside fine-grained tannins.",Nuhar,18,89,Sicily & Sardinia,Sicilia,,Tenuta Rapitalà 2012 Nuhar Red (Sicilia),https://www.winemag.com/buying-guide/tenuta-rapitala-2012-nuhar-red-sicilia/,Red Blend,2012,Tenuta Rapitalà 14.3,White,US,"Herbal jalapeño aromas invite one in initially, before the wine takes on a bright, lively acidity and components of dried fruit and nuts. Creamy on the palate while still maintaining that acid, it offers a lingering sense of fresh-squeezed lemon and grapefruit on the finish.",Bell Mountain Estate,27,89,California,Sonoma,Alexander Valley,Medlock Ames 2013 Bell Mountain Estate Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/medlock-ames-2013-bell-mountain-estate-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2013,Medlock Ames 12,White,Germany,"Swathes of lemon verbena, smoke and minerals lend a mysterious air to this dry, vivacious wine. It's lean and steely, yet deeply concentrated in lime and lemon flavors. It finishes briskly.",Kirchberg Bingen Trocken GG Erste Lage,70,89,Rheinhessen,,,Prinz Salm 2013 Kirchberg Bingen Trocken GG Erste Lage Riesling (Rheinhessen),https://www.winemag.com/buying-guide/prinz-salm-2013-kirchberg-bingen-trocken-gg-erste-lage-riesling-rheinhessen/,Riesling,2013,Prinz Salm 13.7,Red,US,"This wine from the El Pomar district leads with 40% Mourvèdre, boosted by 30% each of Syrah and Grenache. Subtle aromas of hot bricks, purple fruit and rose petals lead the nose, and the stronger flavor profile trends toward red fruit, with hints of mocha and licorice on the finish.",The Crossing,45,89,California,Central Coast,Paso Robles,Pomar Junction 2011 The Crossing G-S-M (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2011-crossing-rhone-style-red-blend-g-s-m-central-coast-paso-robles/,G-S-M,2011,Pomar Junction 19.5,Port/Sherry,Portugal,"This sweet, sumptuous LBV is full of rich black cherry, rainsins, dried apricots and soft tannins. A touch of acidity keeps the whole thing in check and suggests it could age for a few years, although it is very drinkable now.",LBV Late Bottled Vintage,40,88,Port,,,Quinta do Passadouro 2010 LBV Late Bottled Vintage (Port),https://www.winemag.com/buying-guide/quinta-passadouro-2010-lbv-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta do Passadouro 13.5,White,Italy,"Aromas include toasted oak, apple and a hint of vanilla. The palate offers yellow apple skin, lemon zest, butter, toasted walnut and oak extract. It lacks fruit richness, leaving the oak sensations to dominate.",Chiarandà,45,87,Sicily & Sardinia,Contessa Entellina,,Donnafugata 2011 Chiarandà (Contessa Entellina),https://www.winemag.com/buying-guide/donnafugata-2011-chiaranda-chardonnay-contessa-entellina/,Chardonnay,2011,Donnafugata 13,Red,Portugal,"Grown at 1,800 feet in the dry upper Douro, this wine is full while retaining a cool, mineral edge. It was made entirely in tanks, giving primacy to the berry fruits and acidity. The tannins suggest it could age, although it is very drinkable now.",,20,87,Douro,,,Muxagat 2013 Tinta Barroca (Douro),https://www.winemag.com/buying-guide/muxagat-2013-portuguese-red-tinta-barroca-douro/,Tinta Barroca,2013,Muxagat 12.5,White,Spain,"Leesy aromas of vanilla and white flowers feature notes of peach and melon. This is round on the palate, with pear, honeydew and apple flavors. A rebound of leesy vanilla reappears on a mellow finish. Drink immediately or wait for the 2014.",,12,87,Northern Spain,Rueda,,Trillón 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/trillon-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Trillón 15,Red,US,"Herbaceous and earthy, this playfully ponders the juicy delights of soft, red raspberry and black cherry, the wine somewhat silky on the tongue. It finishes consistently and bright in acidity.",Private Reserve,40,87,California,Sonoma,Sonoma County,Buena Vista 2012 Private Reserve Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2012-private-reserve-zinfandel-sonoma-county/,Zinfandel,2012,Buena Vista 12,Red,US,"Much like its companion Rumba Pinot, this is light and tart, with sour cherry fruit. A whiff of smoke and streak of bell pepper come through in the finish, which is pleasant but quickly thins out.",Estate,32,87,Oregon,Willamette Valley,Willamette Valley,Cubanisimo Vineyards 2011 Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cubanisimo-2011-estate-pinot-noir-willamette-valley/,Pinot Noir,2011,Cubanisimo Vineyards 12.5,White,Spain,"Singular aromas of baked apple are about all you get from the nose. Zesty, citric flavors of orange, tangerine and persimmon are consistent through the finish. A tasty and quaffable but direct selection.",Valiñas,15,87,Galicia,Rías Baixas,,Ramón Bilbao 2013 Valiñas Albariño (Rías Baixas),https://www.winemag.com/buying-guide/ramon-bilbao-2013-valinas-albarino-rias-baixas/,Albariño,2013,Ramón Bilbao 11,White,Germany,"Bracing tones of lime and lemon accentuate the crush of mineral tones throughout this dry, revitalizing wine. Light bodied and spry, it's invigorating, rather than penetrating, but ideal as a palate-cleanser between heavy courses.",Dry,15,87,Mosel,,,Dr. Pauly Bergweiler 2013 Dry Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2013-dry-riesling-mosel/,Riesling,2013,Dr. Pauly Bergweiler 13,White,Italy,"This blend of Carricante and 20% Catarratto features aromas of dried chamomile flower, Spanish broom and acacia. The bright palate delivers citrus, raw pear, mineral and almond.",Cavanera Ripa di Scorciavacca Bianco,33,87,Sicily & Sardinia,Etna,,Firriato 2013 Cavanera Ripa di Scorciavacca Bianco (Etna),https://www.winemag.com/buying-guide/firriato-2013-cavanera-ripa-scorciavacca-bianco-white-etna/,White Blend,2013,Firriato 11.5,White,Germany,"Savory dried thyme notes accent sunnier flavors of preserved peach in this brisk, off-dry wine. It's fruity and fresh, with an elegant, sprightly footprint.",Shine,12,87,Rheinhessen,,,Heinz Eifel 2013 Shine Gewürztraminer (Rheinhessen),https://www.winemag.com/buying-guide/heinz-eifel-2013-shine-gewurztraminer-rheinhessen/,Gewürztraminer,2013,Heinz Eifel 12.5,White,Italy,"Aromas suggest exotic fruit, yellow flower and a whiff of Mediterranean herb. The linear palate doles out yellow apple, ginger, thyme and a hint of mineral alongside bright acidity.",Dietro Le Case,22,87,Sicily & Sardinia,Menfi,,Marilena Barbera 2013 Dietro Le Case Inzolia (Menfi),https://www.winemag.com/buying-guide/marilena-barbera-2013-dietro-le-case-italian-white-inzolia-menfi/,Inzolia,2013,Marilena Barbera 12.8,White,US,"Young vines and low brix equal a very light, pleasant quaffer. Mineral and melon elements are in play, with a clean, bracing, leesy mouthfeel.",,25,87,Oregon,Willamette Valley,McMinnville,Yamhill Valley 2013 Chardonnay (McMinnville),https://www.winemag.com/buying-guide/yamhill-valley-2013-chardonnay-willamette-valley-mcminnville/,Chardonnay,2013,Yamhill Valley 19,Port/Sherry,US,"Coming in an odd tear-drop-shaped bottle with a removable cork cap sealed in wax, this smells a bit hot, with blackberry and dark spice aromas. The palate is framed by big tannins and very strong acidity, offering elderberry flavors.",Little Fawn,45,87,California,Central Coast,Paso Robles,Wild Coyote 2013 Little Fawn Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2013-little-fawn-zinfandel-central-coast-paso-robles/,Zinfandel,2013,Wild Coyote 13.5,White,New Zealand,"Tropical in style, with exotic notes of apricot and banana framing bright citrus elements. This is round and immediately drinkable, probably not one to keep past the end of 2015.",,22,87,Marlborough,,,Wairau River 2012 Chardonnay (Marlborough),https://www.winemag.com/buying-guide/wairau-river-2012-chardonnay-marlborough/,Chardonnay,2012,Wairau River 13.5,White,Spain,"Since first hitting the market in 2011, this blend of Merseguera, Viura and Moscatel has been improving. This vintage marks a high point. Aromas of apple and peach are followed by a textured palate, while flavors of apple and citrus are mild. The finish is bouncy, weighty and straightforward in flavor.",Tarima Blanco,9,87,Levante,Alicante,,Volver 2013 Tarima Blanco White (Alicante),https://www.winemag.com/buying-guide/volver-2013-tarima-blanco-white-alicante/,White Blend,2013,Volver ,Red,France,"86–88. Barrel Sample. This is a lean wine with light black currant fruits and acidity. It is crisp, showing its wood aging while also keeping plenty of freshness on the finish.",Barrel Sample,,87,Bordeaux,Haut-Médoc,,Château Reysson 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-reysson-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Reysson 13,Red,Italy,"Aromas recall ripe dark berry, toast and a whiff of cake spice. The soft, informal palate offers sour cherry, vanilla and a hint of espresso alongside round tannins. Drink soon.",,10,87,Sicily & Sardinia,Terre Siciliane,,Stemmari 2013 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/stemmari-2013-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Stemmari 13,White,Italy,"Pretty aromas of yellow flower and stone fruit lead the nose. The bright palate offers yellow apple, apricot, vanilla and delicate notes of lightly toasted oak alongside crisp acidity.",Dalila,13,87,Sicily & Sardinia,Terre Siciliane,,Stemmari 2013 Dalila White (Terre Siciliane),https://www.winemag.com/buying-guide/stemmari-2013-dalila-white-terre-siciliane/,White Blend,2013,Stemmari 13.2,White,US,"This wine, which is the Paso Robles project of the Burgundian-focused Santa Barbara County Pali Wine Co., offers fleeting aromas of yellow flowers and light lemon. It's fairly straightforward on the palate, with apple, pear and lemons emerging first, followed by a tart peach skin character.",,19,87,California,Central Coast,Paso Robles,Tower 15 2013 Albariño (Paso Robles),https://www.winemag.com/buying-guide/tower-15-2013-albarino-central-coast-paso-robles/,Albariño,2013,Tower 15 14.6,Red,US,"Slightly reduced, this wine offers a chalky, tannic backbone to an otherwise juicy explosion of rich black cherry, the whole accented throughout by firm oak and cigar box.",,34,87,California,Sonoma,Alexander Valley,Louis M. Martini 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/louis-m-martini-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Louis M. Martini ,Red,Italy,"This is dominated by oak and oak-driven aromas that include roasted coffee bean, espresso, coconut and vanilla that carry over to the palate, together with plum and chocolate. Astringent, drying tannins give it a rather abrupt finish.",Rosso,,87,Sicily & Sardinia,Etna,,Masseria Setteporte 2012 Rosso (Etna),https://www.winemag.com/buying-guide/masseria-setteporte-2012-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2012,Masseria Setteporte 13.5,White,US,"Building on 150 years and six generations of winemaking tradition, the winery trends toward a leaner style, with the classic California buttercream aroma cut by tart green apple. In this good everyday sipping wine, flavors that range from pear to barely ripe pineapple prove approachable but not distinctive.",,12,87,California,Central Coast,Central Coast,Mirassou 2012 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/mirassou-2012-chardonnay-central-coast/,Chardonnay,2012,Mirassou 14.5,Red,US,"An extremely dark color that goes to a red rim coupled with heady aromas of smoke, dried fruits and espresso give no doubt that this wine was assembled to impress. For all that concentrated look and feel, it does not seem tannic and is soft in terms of balance, matching ripe fruit with a full body.",Limited Release Authentic Black,12,87,California,Central Valley,Lodi,Gnarly Head 2012 Limited Release Authentic Black Red (Lodi),https://www.winemag.com/buying-guide/gnarly-head-2012-limited-release-authentic-black-red-central-valley-lodi/,Red Blend,2012,Gnarly Head 14,Red,Argentina,"Baked plum, molasses, balsamic vinegar and cheesy oak aromas feed into a palate that's braced by a bolt of acidity. A compact set of saucy red-berry and plum flavors features tobacco and peppery accents, while the finish is mildly green in flavor, with respectable weight and balance.",Felix,30,87,Other,Cafayate,,Felix Lavaque 2010 Felix Malbec (Cafayate),https://www.winemag.com/buying-guide/felix-lavaque-2010-felix-malbec-cafayate/,Malbec,2010,Felix Lavaque 11,White,Germany,"Initial whiffs of reeds and earth blow off to reveal a seductively smoky tone. Off dry in style, this calibrates intense minerality with brisk lime and lemon flavors.",Rüdesheimer Bischofsberg Kabinett Feinherb,20,87,Rheingau,,,Dr. Nägler 2013 Rüdesheimer Bischofsberg Kabinett Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2013-rudesheimer-bischofsberg-kabinett-feinherb-riesling-rheingau/,Riesling,2013,Dr. Nägler 14.6,Red,Argentina,"Raw black-cherry aromas are direct and simple but good. This has a juicy feel that thickens over time, with oak character and extract becoming more apparent. A flavor profile driven by dark-berry fruits and smoldering oak finishes meaty but hot.",Winemaker Selection,13,87,Mendoza Province,Mendoza,,Gaucho Andino 2011 Winemaker Selection Malbec (Mendoza),https://www.winemag.com/buying-guide/gaucho-andino-2011-winemaker-selection-malbec-mendoza/,Malbec,2011,Gaucho Andino 14,White,Argentina,"Yeasty, dusty aromas of mango, lychee and other tropical fruits set up a plump, round palate with vanilla, tropical fruit and caramel flavors. The yeasty, oaky theme carries onto the finish, which is loaded with banana and melon. This is 80% Chardonnay and 20% Viognier.",Reserve,17,87,Mendoza Province,Mendoza,,Cueva de las Manos 2013 Reserve White (Mendoza),https://www.winemag.com/buying-guide/cueva-las-manos-2013-reserve-white-mendoza/,White Blend,2013,Cueva de las Manos 14.5,Red,Italy,"Aromas of prune, blackcurrant, toast and oak carry through to the extracted palate, along with flavors of black cherry and roasted coffee beans. Firm but drying tannins provide the framework.",Aynat,35,87,Sicily & Sardinia,Sicilia,,Canicattì 2009 Aynat Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/canicatti-2009-aynat-italian-red-nero-davola-sicilia/,Nero d'Avola,2009,Canicattì 14.4,Red,US,"An intriguing if seemingly experimental blend of 50% Tempranillo, 27% Graciano, 12% Grenache and 11% Carignane, this offers aromas of graphite, blackberry extract and grape syrup. The palate is clean and fresh, with ripe black fruit, proving quite drinkable but not very distinctive for such a creative project.",Project España Derby Vineyard,30,87,California,Central Coast,Paso Robles,Derby 2011 Project España Derby Vineyard Red (Paso Robles),https://www.winemag.com/buying-guide/derby-2011-project-espana-vineyard-red-central-coast-paso-robles/,Red Blend,2011,Derby 14.6,Red,US,"Oak and earth intermingle around robust aromas of wet forest floor in this vineyard-designated Pinot that hails from a high-elevation site. Small in production, it offers intense, full-bodied raspberry and blackberry steeped in smoky spice and smooth texture.",King Ridge Vineyard,69,87,California,Sonoma,Sonoma Coast,Castello di Amorosa 2011 King Ridge Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/castello-amorosa-2011-king-ridge-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2011,Castello di Amorosa 13.5,Red,US,"A sleek mix of tart berry, stem and herb, along with a hint of oak and chocolate, this is a fair value in a widely available, drink-now Oregon Pinot. The wine oak-aged for six months, whether in neutral or re-staved is not indicated.",,20,87,Oregon,Oregon Other,Oregon,Acrobat 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/acrobat-2013-pinot-noir-other/,Pinot Noir,2013,Acrobat 12.5,White,Italy,"Delicate aromas recall white flower and citrus. The palate offers passion fruit, lime and white peach with a hint of mineral alongside bright acidity.",Ficiligno,19,87,Sicily & Sardinia,Sicilia,,Baglio di Pianetto 2007 Ficiligno White (Sicilia),https://www.winemag.com/buying-guide/baglio-di-pianetto-2007-ficiligno-white-sicilia-207866/,White Blend,2007,Baglio di Pianetto 14.1,Red,US,"This wine from the Geneseo district offers aromas of sour plums and just enough cigar box to tempt the nose. The flavors are a bit flat at first, then the acidity and tension of sour cherries emerges in the midpalate, bolstered by some black licorice.",Signature Selection,22,87,California,Central Coast,Paso Robles,Bianchi 2011 Signature Selection Merlot (Paso Robles),https://www.winemag.com/buying-guide/bianchi-2011-signature-selection-merlot-central-coast-paso-robles/,Merlot,2011,Bianchi 14.9,Red,US,"Soft, supple plum envelopes an oaky structure in this Cabernet, supported by 15% Merlot. Coffee and chocolate complete the picture, finishing strong at the end, resulting in a value-priced wine of attractive flavor and immediate accessibility.",Mountain Cuvée,19,87,California,Napa,Napa Valley,Kirkland Signature 2011 Mountain Cuvée Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/kirkland-signature-2011-mountain-cuvee-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Kirkland Signature 13.5,White,France,"This is a dry wine, very spicy, with a tight, taut texture and strongly mineral character layered with citrus as well as pepper. It's a food wine with its almost crisp aftertaste.",,30,87,Alsace,Alsace,,Leon Beyer 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/leon-beyer-2012-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Leon Beyer 12.5,White,France,This has great depth of flavor with its fresh apple and pear fruits and touch of spice. It's off dry while balanced with acidity and a crisp texture. Drink now.,Les Natures,27,87,Alsace,Alsace,,Jean-Baptiste Adam 2012 Les Natures Pinot Gris (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2012-natures-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Jean-Baptiste Adam 13.5,Red,US,"Coming from vines planted in 1910, this wine is very light in the glass and reserved on the nose, with hints of iron and red fruits. It's tart on the palate, without much ripe fruit, proving rather dainty but offering a decent grip for such a light wine.",Besson Vineyard Old Vines,21,87,California,Central Coast,Central Coast,Birichino 2012 Besson Vineyard Old Vines Grenache (Central Coast),https://www.winemag.com/buying-guide/birichino-2012-besson-vineyard-old-vines-grenache-central-coast/,Grenache,2012,Birichino 8,White,Germany,"Whiffs of pine fronds and green melon rinds lend a brisk, tonic feel to this off-dry Riesling. It's racy and fresh with acidity, but wraps up briskly and without a trace.",Piesporter Kabinett,17,87,Mosel,,,Bollig-Lehnert 2013 Piesporter Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/bollig-lehnert-2013-piesporter-kabinett-riesling-mosel/,Riesling,2013,Bollig-Lehnert 13,Dessert,France,"Light and fruity, this wine has as much perfumed fruit as honeyed sweetness. It's a delicate wine, hinting at rosewater and spice. A smooth texture and lemon juice balance the honey at the end.",Vendanges Tardives,55,87,Alsace,Alsace,,Boeckel 2013 Vendanges Tardives Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/boeckel-2013-vendanges-tardives-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Boeckel 14.5,Red,Spain,"Rarely will you find more hickory and barbecued aromas and flavors than this RDD is showing. In the mouth, it's tannic, woody, astringent and hard as rocks. Flavors of campfire, roasted blackberry and barbecue sauce finish meaty in feel, with matching flavors of beef jerky and bacon. Tasted twice with mixed results.",Selección,20,87,Northern Spain,Ribera del Duero,,Bodegas Fuentespina 2010 Selección (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-fuentespina-2010-seleccion-tempranillo-blend-ribera-duero/,Tempranillo Blend,2010,Bodegas Fuentespina 12,White,US,"Steely and lime-driven at first, aromas of underripe peach and red apple quietly emerge on the nose. Juicy apple and Meyer lemon show brightly on the palate, with crisp and balanced acidity providing solid structure. This is a straightforward but delicious Riesling, perfect as an apéritif.",Block II,32,87,Michigan,Old Mission Peninsula,,Bowers Harbor 2013 Block II Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/bowers-harbor-2013-block-ii-riesling-old-mission-peninsula/,Riesling,2013,Bowers Harbor 13.5,White,New Zealand,"This is pretty characterful stuff, starting off with slightly wooly, feral aromas accenting more mainstream grapefruit and pear notes. It's not heavy, but comes across as broad on the palate, which also reveals hints of melon and peppery spice.",,17,87,Marlborough,,,Mud House 2013 Pinot Gris (Marlborough),https://www.winemag.com/buying-guide/mud-house-2013-pinot-grigio-gris-gris-marlborough/,Pinot Gris,2013,Mud House 14,Red,New Zealand,"This is a fairly muscular, chunky Pinot Noir. Black cherries and plums power it, accented by slightly piny, herbal notes. It's neither silky nor particularly long on the finish, but is a satisfying, sturdy red to drink over the next few years.",Claim 431 Vineyard,30,87,Central Otago,,,Mud House 2012 Claim 431 Vineyard Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/mud-house-2012-claim-431-vineyard-pinot-noir-central-otago/,Pinot Noir,2012,Mud House 13,White,France,"Spice and almonds lead off this ripe wine. It is off dry while also having a firm structure that brings flavors of pepper, German spice cake and, at the end, acidity. It's a wine for drinking now.",Cuvée Réserve,17,87,Alsace,Alsace,,Martin Schaetzel 2012 Cuvée Réserve Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2012-cuvee-reserve-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Martin Schaetzel 12.5,Red,New Zealand,"New Zealand's oldest winery (founded in 1851) has turned out a lightweight but wonderfully fragrant Syrah. Violets and cracked pepper notes are head-turning, followed by modest cherry fruit and a slightly lacking midpalate. Ready to drink now.",,18,87,Hawke's Bay,,,Mission Estate 2011 Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/mission-estate-2011-shiraz-syrah-syrah-hawkes-bay/,Syrah,2011,Mission Estate 12.5,White,Italy,"Aromas include tropical fruit, broom, brimstone and dried herb. The palate isn't overly expressive, offering unripened apple, citrus and dried sage alongside brisk acidity.",Vulkà Bianco,,87,Sicily & Sardinia,Etna,,Nicosia 2013 Vulkà Bianco (Etna),https://www.winemag.com/buying-guide/nicosia-2013-vulka-bianco-white-etna/,White Blend,2013,Nicosia 13.5,Red,US,"This tasty red has clean, ripe fruit notes and a pretty, chocolaty finish. The tannins are supple and the 18 months spent in mixed oak adds a touch of mocha. Little suggests that this is a specific variety rather than a pleasant, generic red wine.",Limited Reserve,40,87,Oregon,Southern Oregon,Southern Oregon,2Hawk 2011 Limited Reserve Tempranillo (Southern Oregon),https://www.winemag.com/buying-guide/2hawk-2011-limited-reserve-tempranillo-southern/,Tempranillo,2011,2Hawk 13.5,White,US,"The oaky smoke is quite powerful on the nose, which also shows vanilla dust and lime juice. The palate is anything but austere, full of toast, caramelized apples and smoked fruits. A line of citrus acidity stops it from becoming flabby, but this is definitely for the oak lovers crowd.",,17,87,California,Central Coast,Arroyo Seco,Austerity 2013 Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/austerity-2013-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,Austerity 14.5,Red,Spain,"After a sulfuric, gaseous opening, ripe aromas of blackberry and black cherry along with a hint of horsehide rise up. This is chunky, fruity and jammy in feel, with soft tannins. Pudgy flavors of boysenberry and herbal blackberry finish modest and short. This is one-third each Garnacha, Monastrell and Syrah.",La Tribu,15,87,Levante,Valencia,,Angosto 2012 La Tribu Red (Valencia),https://www.winemag.com/buying-guide/angosto-2012-tribu-red-valencia/,Red Blend,2012,Angosto 13.9,White,US,"Made entirely from one vineyard source and one variety, this was barrel-fermented in half new French oak. Nonetheless it is marked most by its lightness and crisp, clean flavor of lemon, apple and passionfruit, the oak providing structure in the background only.",Martinelli Road Vineyard,40,87,California,Sonoma,Russian River Valley,Krutz 2012 Martinelli Road Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/krutz-2012-martinelli-road-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Krutz 13,White,France,"A spicy, perfume-shop aroma leads to a wine that is all about spice and some sweetness. Soft, round and rich, this wine could do with some aging to bring it fully into balance with the acidity. Drink from 2016.",,20,87,Alsace,Alsace,,Joseph Fritsch 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Joseph Fritsch 13,White,France,"This is for those who like their Gewurztraminer super-spicy, decadent even. It's total spice without much in the way of fruit, and so makes a statement. Drink now.",,19,87,Alsace,Alsace,,Joseph Cattin 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2012-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Joseph Cattin 12.5,Red,Italy,"Here's an earthy wine that opens with aromas of leafy underbrush, porcini mushroom, game, mature black plum and dark berry. The palate delivers juicy dark berry, toast and allspice alongside assertive, drying tannins and a hint of licorice.",Pistus Rosso,24,87,Sicily & Sardinia,Etna,,I Custodi 2013 Pistus Rosso (Etna),https://www.winemag.com/buying-guide/i-custodi-2013-pistus-rosso-red-etna/,Red Blend,2013,I Custodi 13,Red,Italy,"This easy-drinking red delivers aromas and flavors of ripe blackberry, black cherry and a hint of clove. Round tannins provide soft support. Drink through 2016.",,,87,Sicily & Sardinia,Cerasuolo di Vittoria,,Manenti 2013 Cerasuolo di Vittoria,https://www.winemag.com/buying-guide/manenti-2013-red-cerasuolo-vittoria/,Red Blend,2013,Manenti 13,White,Spain,"Peach, melon and acacia aromas are friendly but simple. This has shearing acidity and thus it comes across fresh but lemony on the palate. Flavors of nectarine, lemon-lime and pineapple finish snappy and with lasting acidity.",Zios,20,87,Galicia,Rías Baixas,,Lusco 2013 Zios Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lusco-2013-zios-albarino-rias-baixas/,Albariño,2013,Lusco 14.5,Red,Italy,"Subdued aromas of red berry, dried meat and a touch of oak lead the nose. The palate discloses raw red cherry, thyme, anise and clove alongside biting, astringent tannins that dry out the mouth. Drink after 2017.",Moganazzi Volta Sciara Rosso,45,87,Sicily & Sardinia,Etna,,Le Vigne di Eli 2012 Moganazzi Volta Sciara Rosso (Etna),https://www.winemag.com/buying-guide/le-vigne-eli-2012-moganazzi-volta-sciara-rosso-red-etna/,Red Blend,2012,Le Vigne di Eli 13,White,Spain,"Dusty, leesy aromas of vanilla bean, banana and saline set up a snappy palate with flavors of citrus, papaya and nut skins. On the finish, this blend of Chardonnay and Viura offers easy flavors of papaya, melon and almond. Despite being barrel fermented, this is decidedly not oaky.",Inmácula,16,87,Northern Spain,Navarra,,Tandem 2013 Inmácula White (Navarra),https://www.winemag.com/buying-guide/tandem-2013-inmacula-white-navarra/,White Blend,2013,Tandem 14,Red,Spain,"Blackberry and raspberry aromas show a typical Navarran whiff of green herbs and, in this case, horseradish. In the mouth, this is fairly full bodied, with tomatoey acidity. Spicy, herbal flavors complement dark plum fruit, while the finish is fresh but grabby.",Ars In Vitro,15,87,Northern Spain,Navarra,,Tandem 2011 Ars In Vitro Tempranillo-Merlot (Navarra),https://www.winemag.com/buying-guide/tandem-2011-ars-in-vitro-red-blend-tempranillo-merlot-navarra/,Tempranillo-Merlot,2011,Tandem 13.5,Red,US,"Much like the regular bottling from 2012, this comes across as rather rough and tannic, with rustic, earthy, herbal characteristics. Nonetheless, if you think of it as a pleasantly unfussy country wine, it's a good companion to a hearty winter stew.",Vintner's Reserve Wild Child Block,65,87,Oregon,Willamette Valley,Willamette Valley,Sweet Cheeks 2012 Vintner's Reserve Wild Child Block Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/sweet-cheeks-2012-vintners-reserve-wild-child-block-pinot-noir-willamette-valley/,Pinot Noir,2012,Sweet Cheeks 12.5,White,US,"Tart and snappy, the flavors of lime flesh and rind dominate. Some green pineapple pokes through, with crisp acidity underscoring the flavors. The wine was all stainless-steel fermented.",,14,87,Oregon,Willamette Valley,Willamette Valley,Rainstorm 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/rainstorm-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Rainstorm 13,Red,Portugal,"This is ripe and fruity, a wine that is smooth while still structured. Firm tannins are filled out with juicy red berry fruits and freshened with acidity. It's already drinkable, although it will certainly be better from 2016.",Avidagos,15,87,Douro,,,Quinta dos Avidagos 2011 Avidagos Red (Douro),https://www.winemag.com/buying-guide/quinta-avidagos-2011-avidagos-red-douro/,Portuguese Red,2011,Quinta dos Avidagos 12,White,US,"Pineapple rind, lemon pith and orange blossom start off the aromas. The palate is a bit more opulent, with notes of honey-drizzled guava and mango giving way to a slightly astringent, semidry finish.",Reserve Late Harvest,13,87,Michigan,Lake Michigan Shore,,St. Julian 2013 Reserve Late Harvest Riesling (Lake Michigan Shore),https://www.winemag.com/buying-guide/st-julian-2013-reserve-late-harvest-riesling-lake-shore/,Riesling,2013,St. Julian 13,White,France,"Really spicy, this is a wine that is full of exotic fruits, lychees and mango. It has a rich feel to it that brings out the perfumes and gives just a hint of acidity. It is ready to drink.",Tradition,11,87,Alsace,Alsace,,Vieil Armand 2013 Tradition Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2013-tradition-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Vieil Armand 14,White,France,"This dry and restrained wine offers spice in profusion. Balanced with acidity and a firm texture, it's very much for food.",,24,87,Alsace,Alsace,,Trimbach 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/trimbach-2012-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Trimbach 13.5,Red,Italy,"Here's a bright, informal red that opens with aromas of candied berry, white pepper and savory herb that carry over to the palate. It's balanced with fresh acidity and soft tannins.",Belsito,16,87,Sicily & Sardinia,Vittoria,,Terre di Giurfo 2013 Belsito Frappato (Vittoria),https://www.winemag.com/buying-guide/terre-giurfo-2013-belsito-italian-red-frappato-vittoria/,Frappato,2013,Terre di Giurfo 12.5,White,US,"Lemon curd and citrus blossom ride over underripe melon and apple on the nose. The creamy and full palate is a result of extended lees contact, while flavors of honeydew and lemon lead to a sea-spray finish. A perfect pairing for the Eastern Shore's local fare of raw oysters.",Church Creek Steel,17,87,Virginia,Virginia's Eastern Shore,,Chatham 2012 Church Creek Steel Chardonnay (Virginia's Eastern Shore),https://www.winemag.com/buying-guide/chatham-2012-church-creek-steel-chardonnay-virginias-eastern-shore/,Chardonnay,2012,Chatham 14,White,France,"This big, ripe wine is opulent and smooth. With layers of rich lychee and mango fruit flavors, along with spiced pears, this is a delicious, ready-to-drink wine. It's generous to a fault, a great wine to drink with pâtés and spiced food.",Tradition,27,87,Alsace,Alsace,,Domaine Schoffit 2012 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Schoffit 13.5,Red,Italy,"A blend of Nero d'Avola and other Sicilian grapes, this features fruity aromas of dark berry and a whiff of graphite. The savory, straightforward palate offers up ripe black cherry and juicy blackberry, with notes of ground white pepper in the background. Soft tannins provide easy-drinking texture.",Rosso,13,87,Sicily & Sardinia,Terre Siciliane,,Colosi 2012 Rosso Red (Terre Siciliane),https://www.winemag.com/buying-guide/colosi-2012-rosso-red-terre-siciliane/,Red Blend,2012,Colosi 13.5,White,US,"A white Pinot Noir made from estate-grown grapes, this is a curious wine and perhaps an acquired taste, though it has found its fans via the winery. Akin to Chardonnay in its expressions of crème brûlée, tropical fruit basket and tangy apple, this wine is textured, bright in acidity and touched by oak.",Pinot Clair,55,87,California,Napa-Sonoma,Carneros,Domaine Carneros 2012 Pinot Clair Pinot Noir (Carneros),https://www.winemag.com/buying-guide/domaine-carneros-2012-pinot-clair-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Domaine Carneros 12.5,White,France,"This crisp wine has plenty of acidity as well as fruit. It is young to taste, still showing its fresh side that should round out over the next few years. Drink from 2016.",,17,87,Alsace,Alsace,,Domaine Allimant-Laugner 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-allimant-laugner-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Allimant-Laugner 13.5,Red,New Zealand,"A light, floral style of Pinot Noir, this is marked by scents of roses and forest floor. The tannins are silky, leading to a fresh, vivacious finish. Drink now.",,18,87,Marlborough,,,Dashwood 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/dashwood-2012-pinot-noir-marlborough/,Pinot Noir,2012,Dashwood 13.5,White,US,"Tangerine and a bite of candied ginger give an exotic edge, before extreme, fresh-squeezed lemon and grapefruit take hold. Soft and herbal, the use of oak is well-managed and unobtrusive. Most of the grapes for this estate, smaller-production Chardonnay come from the producer's Two Rock Vineyard.",,33,87,California,Sonoma,Sonoma Coast,Gallo Signature Series 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/gallo-signature-series-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Gallo Signature Series 13,Red,Italy,"Blue flower, wet earth and dark berry aromas lead the nose. The juicy palate offers blackberry, black cherry and a hint of white pepper alongside soft tannins and bright acidity. Drink soon.",,15,87,Sicily & Sardinia,Noto,,Feudo Maccari 2013 Nero d'Avola (Noto),https://www.winemag.com/buying-guide/feudo-maccari-2013-italian-red-nero-davola-noto/,Nero d'Avola,2013,Feudo Maccari 15,Red,Italy,"The nose isn't very expressive but the palate offers dried black cherry, coffee, mocha, oak, licorice and the heat of alcohol alongside velvety tannins. It lacks the fruit richness needed to stand up to the oak and evident alcohol.",Maharis,45,87,Sicily & Sardinia,Sicilia,,Feudo Maccari 2012 Maharis Syrah (Sicilia),https://www.winemag.com/buying-guide/feudo-maccari-2012-maharis-shiraz-syrah-syrah-sicilia/,Syrah,2012,Feudo Maccari 13,Red,Italy,"Aromas and flavors of blackberry, wild cherry and accents of licorice and ground pepper all come together in the glass. It's fresh, savory and extremely accessible with round tannins and a soft mouth feel. Drink through 2015.",,18,87,Sicily & Sardinia,Terre Siciliane,,Feudo Disisa 2013 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-disisa-2013-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Feudo Disisa 13,White,Italy,"Made with organically grown grapes, this opens with aromas of white flower, citrus and tropical fruit. The juicy palate doles out nectarine, exotic fruit, dried apricot and a hint of vanilla alongside racy acidity.",Rina Ianca,15,87,Sicily & Sardinia,Terre Siciliane,,Feudo di Santa Tresa 2013 Rina Ianca White (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-santa-tresa-2013-rina-ianca-white-terre-siciliane/,White Blend,2013,Feudo di Santa Tresa 14.1,Red,US,"It smells and tastes like freshly crushed strawberries and raspberries, but sweeter, with a mild texture, medium body, soft tannins and a lingering finish. Nicely done and elegant, it blends Zinfandel, Syrah, Cabernet Franc and Merlot.",Highlander,24,87,California,Sierra Foothills,Sierra Foothills,Chacewater 2012 Highlander Red (Sierra Foothills),https://www.winemag.com/buying-guide/chacewater-2012-highlander-red-sierra-foothills/,Red Blend,2012,Chacewater 14,Red,Spain,"Minerally raspberry and plum aromas are smoky and woodsy in nature. This has a tannic mouthfeel and lightly medicinal, woodsy, briary blackberry and blackcurrant flavors that finish oaky and with a note of anise and/or licorice.",Punto y Coma Viñas Viejas,20,87,Northern Spain,Calatayud,,Castillo de Maluenda 2012 Punto y Coma Viñas Viejas Garnacha (Calatayud),https://www.winemag.com/buying-guide/castillo-maluenda-2012-punto-coma-vinas-viejas-grenache-garnacha-calatayud/,Garnacha,2012,Castillo de Maluenda 13.5,White,Argentina,"Easy aromas of bath oil and mixed tropical fruits are mellow, with nothing too defined. A fresh, lithe palate offers bright acidity and flavors of orange and grapefruit. Light acidity and tropical flavors create a friendly, simple finish.",Ampakama Estate Bottled,10,87,Other,San Juan,,Casa Montes 2014 Ampakama Estate Bottled Torrontés (San Juan),https://www.winemag.com/buying-guide/casa-montes-2014-ampakama-estate-bottled-torrontes-san-juan/,Torrontés,2014,Casa Montes 13.8,White,US,"This bargain-priced brand by Avelina Winery owner Christian Garvin (formerly of Oreana) is named after a beach near UC-Santa Barbara. It's light in color, with aromas of nectarine and peach flesh, and straightforward flavors of green apple and citrus peel. It's a brisk sipper, perfect for a hot day at Sands.",,15,87,California,Central Coast,Central Coast,Sands Point 2012 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/sands-point-2012-chardonnay-central-coast/,Chardonnay,2012,Sands Point 14.9,White,US,"Sleek yet strong aromas of canned peach, white flowers and banana-lemon custard characterize this blend of Viognier, Riesling, Sauvignon Blanc, Chardonnay and Pinot Gris from both Monterey and Paso Robles. Fleshy tropical notes of banana and mango rule the palate, with marzipan and vanilla-laced smoke too. A bitter citrus rind tension holds throughout.",Heritage Blanc,20,87,California,Central Coast,Central Coast,San Antonio 2012 Heritage Blanc White (Central Coast),https://www.winemag.com/buying-guide/san-antonio-2012-heritage-blanc-white-central-coast/,White Blend,2012,San Antonio 12,White,Italy,"Bright and crisp, this offers aromas and flavors of juicy green apple, pineapple and mature pear. Zesty acidity gives a clean finish.",,11,87,Sicily & Sardinia,Sicilia,,Sallier de la Tour 2013 Insolia (Sicilia),https://www.winemag.com/buying-guide/sallier-tour-2013-italian-white-insolia-sicilia/,Insolia,2013,Sallier de la Tour 13.5,Rose,Portugal,"Attractive and fruity, this is bright and crisp. It does have some weight and a backdrop of ripe strawberries. But it's the fresh acidity that gives lift and freshness. Drink now.",Somontes,11,87,Dão,,,Casa da Passarella 2013 Somontes Rosé (Dão),https://www.winemag.com/buying-guide/casa-passarella-2013-somontes-rose-dao/,Rosé,2013,Casa da Passarella 12.4,White,US,"Aromas of smoky peach, citrus blossom and crushed stone are enticing and inviting. The palate of this unoaked Chardonnay is restrained and green apple focused, with a refreshing lemon-lime vein running down the backbone.",,20,87,Virginia,Monticello,,The Boneyard 2013 Chardonnay (Monticello),https://www.winemag.com/buying-guide/boneyard-2013-chardonnay-monticello/,Chardonnay,2013,The Boneyard 13.5,Red,Italy,"Aromas recalling overripe fruit, game and hint of barnyard carry through to the palate, along with whiffs of sage, espresso and black pepper. It's a bit rustic, with astringent tannins.",Cratere,,87,Sicily & Sardinia,Sicilia,,Terrazze dell'Etna 2010 Cratere Red (Sicilia),https://www.winemag.com/buying-guide/terrazze-delletna-2010-cratere-red-sicilia/,Red Blend,2010,Terrazze dell'Etna 14.4,Red,US,"A pure Cabernet from a mountainous appellation, this is distinguished in forest and caramel-toffee aromas before evolving in the glass into juicy, well-integrated bits of red cherry and cassis. Subtle tannin dances with a chewy herbal component on the finish.",Yverdon Vineyard,75,87,California,Napa,Spring Mountain District,Terra Valentine 2011 Yverdon Vineyard Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/terra-valentine-2011-yverdon-vineyard-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2011,Terra Valentine 13.5,Red,Italy,"Aromas of mature black-skinned fruit, toasted oak and a whiff of coconut lead the nose. The palate displays dried black cherry, coffee and grilled herb alongside dusty tannins.",Sorante,,87,Sicily & Sardinia,Sicilia,,Tenuta Gorghi Tondi 2012 Sorante Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/tenuta-gorghi-tondi-2012-sorante-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Tenuta Gorghi Tondi 13.5,Red,Italy,"Aromas recall oak, espresso, coconut, dill and dried herb. The dominant oak sensations carry through to the palate, including vanilla, coffee and a confectionary note alongside raw, red berry. Tightly knit and aggressive wood tannins provide the framework.",Thalia Rosso,30,87,Sicily & Sardinia,Etna,,Tenuta di Aglaea 2013 Thalia Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-aglaea-2013-thalia-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2013,Tenuta di Aglaea ,Red,France,86–88. Barrel Sample. This is a ripe and smoky wine with firm tannins and a dense texture of wood and spice. It is too extracted—giving intense chocolate flavors that spoil any fruit.,Barrel Sample,,87,Bordeaux,Haut-Médoc,,Château Clément-Pichon 2014 Barrel Sample (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-clement-pichon-2014-barrel-sample-red-haut-medoc/,Bordeaux-style Red Blend,2014,Château Clément-Pichon ,Red,France,"86–88. Barrel Sample. Dense and smoky, this wine all about its structure. It doesn't leave much room for any fruit, making it is tough and bitter.",Barrel Sample,,87,Bordeaux,Saint-Émilion,,Château Larcis Ducasse 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-larcis-ducasse-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Larcis Ducasse 13,Red,France,"Light in color, this is a soft, red fruited wine. It has red cherry flavors with a dry edge of fruit tannin and wood. The acidity and the juicy aftertaste give a really attractive finish.",Château Ollwiller,15,87,Alsace,Alsace,,Vieil Armand 2009 Château Ollwiller Pinot Noir (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2009-chateau-ollwiller-pinot-noir-alsace/,Pinot Noir,2009,Vieil Armand 14,Red,Portugal,This wine's good structure shows in the firm and dry tannins that are still lying over the juicy black fruits. It has a cool acidity that is typical of the ocean-influenced Lisboa region. The wine could well age until 2016.,Vinhas do Lasso,,87,Lisboa,,,Quinta do Pinto 2011 Vinhas do Lasso Red (Lisboa),https://www.winemag.com/buying-guide/quinta-pinto-2011-vinhas-lasso-red-lisboa/,Portuguese Red,2011,Quinta do Pinto 13,Red,New Zealand,"Although this includes small amounts of Tempranillo, Malbec and Petit Verdot, this is basically a traditional Bordeaux-style blend of Merlot, Cabernet Sauvignon and Cabernet Franc. It's fruit forward and approachable even now, with ample fruit flavors of black cherries and cassis. Drink now–2018.",The Trinity,,87,Hawke's Bay,,,Trinity Hill 2011 The Trinity Red (Hawke's Bay),https://www.winemag.com/buying-guide/trinity-hill-2011-the-red-hawkes-bay/,Bordeaux-style Red Blend,2011,Trinity Hill 14.4,Red,US,"These old vines produce a powerful wine, that retains strong flavors of stem and earth despite the extra ripeness in 2012. The red berry fruit slides into suggestions of tomato juice.",Tualatin Estate,55,87,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2012 Tualatin Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2012-tualatin-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Willamette Valley Vineyards 14.3,Red,US,"This bottling was supervised by retired Tualatin founder Bill Fuller. It saw 80% new oak, and barrel flavors dominate the palate. Big bursts of vanilla and tobacco somewhat mask the light cherry fruit, giving the impression that the wine is a little out of balance.",Fuller,100,87,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2012 Fuller Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2012-fuller-pinot-noir-willamette-valley/,Pinot Noir,2012,Willamette Valley Vineyards 12.5,Rose,Italy,"This extremely pale rosato doesn't have a very expressive nose, but the lively palate delivers juicy white cherry, light raspberry and flinty mineral alongside crisp acidity.",Rosato,38,87,Sicily & Sardinia,Etna,,Girolamo Russo 2013 Rosato Nerello Mascalese (Etna),https://www.winemag.com/buying-guide/girolamo-russo-2013-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2013,Girolamo Russo 13,Red,US,"This reserve-level bottling spends 15 months in French oak, and remains tight and hard, with blocky cranberry and strawberry fruit. It thins out quickly, with a reductive hint of rubber in the finish.",Domaine,70,87,Oregon,Oregon Other,Oregon,King Estate 2012 Domaine Pinot Noir (Oregon),https://www.winemag.com/buying-guide/king-estate-2012-domaine-pinot-noir-other/,Pinot Noir,2012,King Estate 12.5,White,Spain,"Textbook Verdejo aromas of tangerine, passion fruit and grapefruit are simple and clean. A light, zesty, slightly spritzy palate frames flavors of grapefruit, lemon and orange pith. A mix of tropical and citrus notes drives a snappy but ordinary finish.",,13,87,Northern Spain,Rueda,,Cyatho 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/cyatho-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Cyatho 8.5,White,Germany,"Bracing notes of tangerine rind ease into plush, plump stone fruit in this delicately framed kabinett. It's packed with flavor, but sprightly and fleeting on the finish.",Piesporter Goldtröpfchen Kabinett,16,87,Mosel,,,Leonard Kreusch 2013 Piesporter Goldtröpfchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2013-piesporter-goldtropfchen-kabinett-riesling-mosel/,Riesling,2013,Leonard Kreusch 12,White,Germany,"Dusty mineral notes add complexity to this floral, peachy Gewürztraminer. Off dry in style, it's brightened by a shower of soft, sunny acidity.",Estate Bottled,15,87,Rheinhessen,,,Leonard Kreusch 2013 Estate Bottled Gewürztraminer (Rheinhessen),https://www.winemag.com/buying-guide/leonard-kreusch-2013-estate-bottled-gewurztraminer-rheinhessen/,Gewürztraminer,2013,Leonard Kreusch 13.5,White,France,"Always producing wines that are dry, Léon Beyer has kept the natural spicy exuberance of Pinot Gris while producing an elegant, crisp wine packed with acidity and just a touch of pepper and spice. Drink now.",,30,87,Alsace,Alsace,,Leon Beyer 2012 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/leon-beyer-2012-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Leon Beyer 14,Red,US,"Held back and re-released in the spring of 2014, this is smooth and still fruity, the fruit rounding into secondary flavors. Not a big wine, it smoothes out quickly and seems to have a hint of leather, with the finish tailing into a vague fade.",,65,87,Oregon,Willamette Valley,Yamhill-Carlton,Lenné Estate 2008 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/lenne-estate-2008-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2008,Lenné Estate 13,Red,Italy,"Red berry, rose and herb aromas lead the nose. The fresh palate offers dried cherry, pomegranate and white pepper alongside brisk acidity.",,25,87,Sicily & Sardinia,Vittoria,,Paternò di Vittoria 2013 Frappato (Vittoria),https://www.winemag.com/buying-guide/paterno-vittoria-2013-italian-red-frappato-vittoria/,Frappato,2013,Paternò di Vittoria 14.4,Red,US,"This is an easy-drinking, though somewhat diffuse wine. Bright strawberry fruit tilts toward the candy/Kool-Aid quarter, with a sugary aspect. More bottle age may be a good strategy.",Kalita Vineyard,50,87,Oregon,Willamette Valley,Yamhill-Carlton,Panther Creek 2012 Kalita Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/panther-creek-2012-kalita-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Panther Creek 14,Red,Italy,"Aromas of blackcurrant, grilled pepper and oak lead the nose. The dense, extracted palate offers dried black cherry, mature blackberry, licorice, espresso and vanilla alongside firm tannins.",Vuaria,28,87,Sicily & Sardinia,Monreale,,Feudo Disisa 2010 Vuaria Nero d'Avola (Monreale),https://www.winemag.com/buying-guide/feudo-disisa-2010-vuaria-italian-red-nero-davola-monreale/,Nero d'Avola,2010,Feudo Disisa 13.5,Red,Italy,"Pretty aromas suggest ripe berry, spiced plum and a bit of eucalyptus. The polished palate offers mature blackberry and cinnamon alongside smooth but rather fleeting tannins.",Torre dei Venti,25,87,Sicily & Sardinia,Erice,,Fazio 2012 Torre dei Venti Nero d'Avola (Erice),https://www.winemag.com/buying-guide/fazio-2012-torre-venti-italian-red-nero-davola-erice/,Nero d'Avola,2012,Fazio 12.5,Sparkling,France,"Strong, attractive apple aromas also give the flavor profile of this fresh and fruity wine. It has a light tangy, zesty texture, fresh acidity and a bright, mineral aftertaste.",Plaisir Perlant Millesimé Extra Brut,30,87,Alsace,Crémant d'Alsace,,Domaine Charles Frey 2010 Plaisir Perlant Millesimé Extra Brut Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2010-plaisir-perlant-millesime-extra-brut-sparkling-cremant-dalsace/,Sparkling Blend,2010,Domaine Charles Frey 13.8,Red,US,"Sleek and stiff, this has an earthy style, with highlights of stem and herb ahead of pure fruit. It seems a bit reductive, with a whiff of plastic, so decanting is highly recommended.",Estate Grown,29,87,Oregon,Willamette Valley,Willamette Valley,Benton-Lane 2012 Estate Grown Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/benton-lane-2012-estate-grown-pinot-noir-willamette-valley/,Pinot Noir,2012,Benton-Lane 13.5,Red,US,"A négociant effort, this was done entirely in stainless steel and neutral oak. Tart and light, it has simple strawberry fruit with a touch of spice. It offers no tricks, just straight-ahead Pinot at a modest price for Oregon.",,20,87,Oregon,Oregon Other,Oregon,Domaine Loubejac 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/domaine-loubejac-2013-pinot-noir-other/,Pinot Noir,2013,Domaine Loubejac 14,White,France,"This dry style of Pinot Gris brings out a strong acidity as well as ripe fruitiness. The wine is structured, tangy with surprising amounts of lemon as well as pear flavors. It is still too young and needs time. Drink from 2016.",Le Coq,23,87,Alsace,Alsace,,Domaine Léon Boesch 2013 Le Coq Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-leon-boesch-2013-le-coq-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Léon Boesch 12,White,Germany,"There's nothing flashy about this dry, delicately framed Riesling. It's quietly elegant, focused on pristine lemon and lime flavors, along with bitter citrus pith on the finish.",Rüdesheimer Berg Rottland Kabinett Trocken,20,87,Rheingau,,,Dr. Nägler 2013 Rüdesheimer Berg Rottland Kabinett Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2013-rudesheimer-berg-rottland-kabinett-trocken-riesling-rheingau/,Riesling,2013,Dr. Nägler 14.8,Red,US,"There's a menthol-infused sense of chaparral shrubbery on the nose of this bottling from the winery founded in 1969 by golf entrepreneur Ely Callaway. Charred pine leads the palate, with rustic elderberries, chopped herbs of oregano, thyme and rosemary, and lots of leather. It needs quite a bit of time to open up.",Winemaker's Reserve,45,87,California,South Coast,Temecula Valley,Callaway 2010 Winemaker's Reserve Cabernet Sauvignon (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2010-winemakers-reserve-cabernet-sauvignon-south-coast-temecula-valley/,Cabernet Sauvignon,2010,Callaway 13,Red,Italy,"Aromas of cedar, allspice and black-skinned fruit take shape in the glass. On the easygoing palate, notes of ground pepper and star anise add some depth to the juicy blackberry core, while chewy tannins give it texture. Drink through 2016.",Nero d'Avola-Cabernet Sauvignon,15,87,Sicily & Sardinia,Terre Siciliane,,Barone Montalto 2013 Nero d'Avola-Cabernet Sauvignon Red (Terre Siciliane),https://www.winemag.com/buying-guide/barone-montalto-2013-nero-davola-cabernet-sauvignon-red-terre-siciliane/,Red Blend,2013,Barone Montalto 14,Red,Italy,"Aromas of toasted oak, espresso, vanilla and ripe berry lead the nose. The palate offers oak extract, roasted coffee bean, mocha and dark cherry. It's full-bodied, with drying and rather fleeting tannins.",Lu Patri,46,87,Sicily & Sardinia,Sicilia,,Baglio del Cristo di Campobello 2012 Lu Patri Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/baglio-cristo-campobello-2012-lu-patri-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Baglio del Cristo di Campobello 13,White,Spain,"Prickly, briny stone-fruit aromas are citrusy and largely fresh. This offers weight, grab and texture on the palate along with briny orange and grapefruit flavors. A slightly salty finish with notes of green herbs closes it out.",Vidal + Vidal Cepas Muy Viejas,18,87,Northern Spain,Rueda,,Bodegas Vidal Soblechero 2013 Vidal + Vidal Cepas Muy Viejas Verdejo (Rueda),https://www.winemag.com/buying-guide/bodegas-vidal-soblechero-2013-vidal-cepas-muy-viejas-spanish-white-verdejo-rueda/,Verdejo,2013,Bodegas Vidal Soblechero 13.5,Red,Italy,"A blend of Nero d'Avola, Merlot, Cabernet Sauvignon and Syrah, this easy-drinking wine opens with aromas of ripe black fruit, blue flower, graphite and whiffs of exotic spice. The round, juicy palate delivers black cherry, blackberry, ground black pepper and charred notes alongside light tannins and soft acidity. Drink through 2016.",C'D'C',18,87,Sicily & Sardinia,Terre Siciliane,,Baglio del Cristo di Campobello 2013 C'D'C' Red (Terre Siciliane),https://www.winemag.com/buying-guide/baglio-cristo-campobello-2013-cdc-red-terre-siciliane/,Red Blend,2013,Baglio del Cristo di Campobello 14.5,Red,US,"Still young and tight, this cassis-laden wine has a softness, complemented by herb and dusty tannin. As it opens, more ripeness comes to the fore, almost like grenadine, with a braised meat streak to the aroma.",,125,87,California,Napa,Rutherford,Aiken 2011 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/aiken-2011-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Aiken 14,Red,Spain,"Red-fruit aromas of currant and raspberry aren't sophisticated but they are good and fruity. Firm and solidly built, this likeable, easy-drinking blend offers plum, blackberry and raspberry flavors along with a loamy finish that contains a ripe hint of raisin.",Made With Organic Grapes,15,87,Levante,Valencia,,Casa L'Angel 2012 Made With Organic Grapes Syrah-Tempranillo (Valencia),https://www.winemag.com/buying-guide/casa-langel-2012-made-with-organic-grapes-red-blend-syrah-tempranillo-valencia/,Syrah-Tempranillo,2012,Casa L'Angel 11.5,White,Germany,"Honeydew and lychee aromas abound on this very pretty wine. A bit of spice offsets delicate sweetness, and a strike of lemon-lime acidity shines through the finish.",,12,87,Pfalz,,,Villa Wolf 2013 Gewürztraminer (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2013-gewurztraminer-pfalz/,Gewürztraminer,2013,Villa Wolf 14.8,Red,US,"Two bottles were tasted; the first showing some signs of incomplete fermentation. The wine is lean, grapy and tart—stylistically apart from the other 2012 releases. Though relatively high in alcohol, the flavors don't seem to have the full physiological ripeness you might expect. This may need additional bottle age.",Murto Vineyard,48,87,Oregon,Willamette Valley,Dundee Hills,Winderlea 2012 Murto Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2012-murto-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Winderlea 14.8,Red,US,"Hannah is a particular block from the winery's Tualatin Estate. In 2012 it ripened to considerably higher Brix than the previous year, yielding a full 2% higher alcohol. Still the impression is of wood, earth, stem and hard red fruits that need further softening. The finish turns a bit chalky.",Hannah,55,87,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2012 Hannah Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2012-hannah-pinot-noir-willamette-valley/,Pinot Noir,2012,Willamette Valley Vineyards 13.5,White,US,"Dried fruit and salt are featured prominently in this estate-grown wine, perfumed in aromas that make it seem as though it has more age on it than it does. Herbaceous and robust in hearty oak, it finishes creamy and crisp in tart apple.",,25,87,California,Napa-Sonoma,Carneros,Gloria Ferrer 2012 Chardonnay (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-2012-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Gloria Ferrer 13.3,White,US,"Subdued in just-ripe cantaloupe, this light wine dances in lemon, lime and grapefruit, skirting the line between delightful and sour. Midweight, it allows a touch of oak on the back palate to intermingle with the fruit.",,26,87,California,Sonoma,Sonoma Coast,Glenwood Cellars 2013 Sauvignon Blanc (Sonoma Coast),https://www.winemag.com/buying-guide/glenwood-cellars-2013-sauvignon-blanc-sonoma-coast/,Sauvignon Blanc,2013,Glenwood Cellars 13.5,Red,Italy,"Aromas suggest leafy underbrush, oak, vanilla, espresso and ripe berry. The firm palate delivers dried blackcurrant, cranberry, baking spice and toasted oak alongside rather raspy, drying tannins.",Avulisi,35,87,Sicily & Sardinia,Terre Siciliane,,Feudo di Santa Tresa 2012 Avulisi Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-santa-tresa-2012-avulisi-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2012,Feudo di Santa Tresa 13,White,Italy,"This opens with aromas of toast, dried apricot and nut. The palate offers lemon zest, dried yellow apple and oak-driven spices, but most of the fruit has already dried up. It closes on a note of bitter almond.",Pietrasacra Historic Vineyard,74,87,Sicily & Sardinia,Terre Siciliane,,Fazio 2012 Pietrasacra Historic Vineyard Catarratto (Terre Siciliane),https://www.winemag.com/buying-guide/fazio-2012-pietrasacra-historic-vineyard-italian-white-catarratto-terre-siciliane/,Catarratto,2012,Fazio 13.4,Red,US,"Mostly Cabernet Sauvignon, this is softened by the addition of 18% Merlot. Austere and slightly grippy, it is marked on the palate by leather and red plum, finishing in a clash of both.",,40,87,California,Napa,Rutherford,Houdini 2011 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/houdini-2011-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Houdini 15.2,Red,US,"This is huge, brawny Zin, given some parameters through its 15 months in oak, the vast majority of which was French and new. Behind the power lies a slight elegance, with a taste of tar and bittersweet chocolate that lingers on.",Block 28,35,87,California,Napa,Napa Valley,Hendry 2012 Block 28 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/hendry-2012-block-28-zinfandel-napa-valley/,Zinfandel,2012,Hendry 20,Port/Sherry,Portugal,"Attractively nutty and fruity, this approachable everyday drinking Port has just the right acidity, ripe almond and red fruits. The wine has a drier tannic element as well as the richer, sweeter raisins and spice. Like any tawny, it's ready to drink.",Tawny Reserva,,87,Port,,,Quinta do Passadouro NV Tawny Reserva (Port),https://www.winemag.com/buying-guide/quinta-passadouro-nv-tawny-reserva-port-blend-port-port/,Port,,Quinta do Passadouro 13.8,Red,US,"Juicy plum and pencil shavings define this straightforward, soft, approachable and fruit-forward wine, cradled in toasty oak and a pronounced earthiness. The lingering finish features a touch of black pepper.",,22,87,California,Napa,Napa Valley,Parcel 41 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/parcel-41-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Parcel 41 13.5,Red,Italy,"Slightly funky aromas of game, leather, tilled earth and a whiff of barnyard carry over to the palate, along with mature black cherry and clove. Mature tannins offer support.",Tenuta S. Michele Rosso,30,87,Sicily & Sardinia,Etna,,Murgo 2011 Tenuta S. Michele Rosso (Etna),https://www.winemag.com/buying-guide/murgo-2011-tenuta-s-michele-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2011,Murgo 13,Red,Italy,"Subdued aromas suggest underbrush, scorched earth and dark berry. The supple palate offers dried cherry, wild strawberry, graphite and a hint of white pepper alongside polished—almost delicate—tannins.",Tenuta S. Michele,30,87,Sicily & Sardinia,Sicilia,,Murgo 2011 Tenuta S. Michele Pinot Nero (Sicilia),https://www.winemag.com/buying-guide/murgo-2011-tenuta-s-michele-pinot-noir-nero-sicilia/,Pinot Nero,2011,Murgo 13,White,France,"Packed with exotic, tropical fruits, this is the essence of Gewurztraminer. It's perfumed, ripe, over the top and spicy. Lychee juice and peppered pears dominate this ready-to-drink wine.",Clos St Sébastien,35,87,Alsace,Alsace,,Domaine Charles Frey 2012 Clos St Sébastien Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2012-clos-st-sebastien-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Charles Frey 14.3,Red,US,"Sour cherry and brown sugar aromatics introduce this wine, with comparable flavors that thin out rather quickly. Hints of clay and wet fur show as well. It's an unusual, but interesting, wine that may improve with more bottle age.",Grand Assemblage,28,87,Oregon,Willamette Valley,Willamette Valley,Dobbes Family Estate 2012 Grand Assemblage Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/dobbes-family-estate-2012-grand-assemblage-pinot-noir-willamette-valley/,Pinot Noir,2012,Dobbes Family Estate ,Red,France,86–88. Barrel Sample. High toast notes and bitterness mar this wine. It is all structure without any great sense of fruitiness.,Barrel Sample,,87,Bordeaux,Pomerol,,Clos Beauregard 2014 Barrel Sample (Pomerol),https://www.winemag.com/buying-guide/clos-beauregard-2014-barrel-sample-red-pomerol/,Bordeaux-style Red Blend,2014,Clos Beauregard 13,White,Italy,"Orange blossom, citrus and savory herb aromas take center stage on this fragrant white. In this dry version of Zibibbo, the palate offers dried apricot, nectarine zest and a note of candied ginger alongside vibrant acidity.",Rajàh,,87,Sicily & Sardinia,Terre Siciliane,,Tenuta Gorghi Tondi 2013 Rajàh Zibibbo (Terre Siciliane),https://www.winemag.com/buying-guide/tenuta-gorghi-tondi-2013-rajah-muscat-zibibbo-terre-siciliane/,Zibibbo,2013,Tenuta Gorghi Tondi 14.5,Red,US,"Thick and chewy, this is a concentrated Cabernet with a powdery coating to the palate that continues to pummel in intense red fruit. Rich and extremely fruit forward, it's not for the meek and may prove more tame with time.",Mario's Vineyard,50,87,California,Napa,St. Helena,Trinchero 2011 Mario's Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/trinchero-2011-marios-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Trinchero 14.5,Red,Spain,"Raisin and earth aromas come across a bit baked and bland. Conversely, the palate is choppy and hard, with pointed acidity. Loamy raisin and berry flavors finish oaky, minty and a bit hot and raw, with residual tomatoey acidity.",Crianza,18,87,Northern Spain,Rioja,,Solabal 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/solabal-2010-crianza-tempranillo-rioja/,Tempranillo,2010,Solabal 13,White,US,"Lemon zest and orchard fruit aromas are accented by notes of toasted popcorn. The medium-bodied palate shows fresh lemon juice and underripe peach tones, with crisp acidity balancing the toasted vanilla finish.",Rsv.,25,87,Virginia,Virginia,,Jefferson Vineyards 2013 Rsv. Chardonnay (Virginia),https://www.winemag.com/buying-guide/jefferson-2013-rsv-chardonnay-virginia/,Chardonnay,2013,Jefferson Vineyards 13.5,Red,US,"Light strawberry fruit is heavily cloaked in flavors of butter and toast from eight months in oak. The wood flavors cover but do not entirely mask the bitter herbal notes, and the tannins seem disjointed and not fully integrated.",Signature Collection,28,87,Oregon,Oregon Other,Oregon,King Estate 2013 Signature Collection Pinot Noir (Oregon),https://www.winemag.com/buying-guide/king-estate-2013-signature-collection-pinot-noir-other/,Pinot Noir,2013,King Estate 12.5,Red,New Zealand,"This lacks a bit of midpalate richness, but otherwise offers fine drinking. Clove, cinnamon and leather complexities keep the cherry flavors interesting, while the finish is clean and crisp. Drink now.",Gimblett Gravels Reserve,20,87,Hawke's Bay,,,Mills Reef 2012 Gimblett Gravels Reserve Merlot-Malbec (Hawke's Bay),https://www.winemag.com/buying-guide/mills-reef-2012-gimblett-gravels-reserve-bordeaux-style-red-blend-merlot-malbec-hawkes-bay/,Merlot-Malbec,2012,Mills Reef 13.8,White,US,"This spent 18 months in neutral American oak, and has a strong woody scent and flavor. Light melon and cucumber fruit remains somewhat buried, and the mouthfeel is soft and diffuse. Drink up.",Reserve,30,87,Oregon,Oregon Other,Oregon,Merrill Cellars 2011 Reserve Viognier (Oregon),https://www.winemag.com/buying-guide/merrill-cellars-2011-reserve-viognier-other/,Viognier,2011,Merrill Cellars 12.7,Red,US,"A solid deal for the price, this blend of 70% Cabernet Sauvignon and 30% Cabernet Franc presents aromas of pine forest, damp caves and black cherry. The blueberry juice flavors fade fast, leaving black sage on the finish. The tannins are ready to drink now.",Clemence,20,87,California,Central Coast,Paso Robles,McClean 2010 Clemence Red (Paso Robles),https://www.winemag.com/buying-guide/mcclean-2010-clemence-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,McClean 13.5,Red,Italy,"The nose isn't very expressive but the palate eventually reveals raw red berry, espresso, brimstone and grilled rosemary alongside astringent and rather drying tannins.",Cirneco Rosso,45,87,Sicily & Sardinia,Etna,,Terrazze dell'Etna 2009 Cirneco Rosso (Etna),https://www.winemag.com/buying-guide/terrazze-delletna-2009-cirneco-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2009,Terrazze dell'Etna 13,White,Italy,"Aromas suggest passion fruit, crushed tomato vine and cut grass. The palate offers juicy grapefruit, lemon-lime and mint alongside crisp acidity.",Kheirè,,87,Sicily & Sardinia,Sicilia,,Tenuta Gorghi Tondi 2013 Kheirè Grillo (Sicilia),https://www.winemag.com/buying-guide/tenuta-gorghi-tondi-2013-kheire-italian-white-grillo-sicilia/,Grillo,2013,Tenuta Gorghi Tondi 7.5,White,Germany,"While the nose is demure, suggesting only a hint of muted apple and pear, the sweet-tart palate on this spry wine is full of yellow-cherry flavor. Bracing acidity wraps the finish up tight and brisk.",Goldtröpfchen Spätlese,33,87,Mosel,,,Reichsgraf von Kesselstatt 2013 Goldtröpfchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2013-goldtropfchen-spatlese-riesling-mosel/,Riesling,2013,Reichsgraf von Kesselstatt 14,Red,Argentina,"Dark in color and forcefully oaked on the nose, this resiny Malbec will appeal to fans of richly styled reds. Plum, berry, tomato leaf and herbal flavors finish woody but fair, with lasting acidity.",Clásico,15,87,Mendoza Province,Mendoza,,Sur de los Andes 2012 Clásico Malbec (Mendoza),https://www.winemag.com/buying-guide/sur-los-andes-2012-clasico-malbec-mendoza/,Malbec,2012,Sur de los Andes 13.8,Red,US,"Strawberry and raspberry fruit carry a nice touch of bright spice, notably saffron. Some 30% new French oak was used, and the wine expresses it with highlights of toasted coconut. The wine has medium concentration and length, and will benefit from aggressive aeration.",,23,87,Oregon,Willamette Valley,Willamette Valley,Stanton Vineyard 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/stanton-vineyard-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Stanton Vineyard 14.8,Red,US,"Uncomplicated yet tasty, this medium-bodied, mild-textured wine has a pure raspberry/strawberry character from the bright aroma to the ripe flavors to the lingering finish. The balance is on the soft side due to low acidity and little astringency from tannins.",,20,87,California,Mendocino County,Mendocino,Navarro 2012 Zinfandel (Mendocino),https://www.winemag.com/buying-guide/navarro-2012-zinfandel-mendocino-lake-counties-mendocino/,Zinfandel,2012,Navarro 12.5,Red,Italy,"Bright and juicy, this straightforward, savory red delivers aromas and flavors of succulent blackberry, wild cherry, crushed raspberry and hints of cinnamon. Round, soft tannins give it an easy-drinking quality ideal for everyday occasions. Drink soon to capture the fresh fruit.",,15,87,Sicily & Sardinia,Sicilia,,Marilena Barbera 2013 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/marilena-barbera-2013-italian-red-nero-davola-sicilia/,Nero d'Avola,2013,Marilena Barbera 13,White,Spain,"Clean, simple and fresh on the nose, this is showing aromas of lime and apple cider. The palate is creamy and melony more than sharp and acidic, with leesy pear and apple flavors that finish short but bright. Drink now.",Arindo,11,87,Northern Spain,Rueda,,Shaya 2013 Arindo Verdejo (Rueda),https://www.winemag.com/buying-guide/shaya-2013-arindo-spanish-white-verdejo-rueda/,Verdejo,2013,Shaya 13,White,Italy,"A blend of Grillo, Catarratto and Inzolia, this vibrant wine opens with delicate aromas of white flower, tropical fruit and a hint of beeswax. On the palate, creamy white peach is energized by nectarine zest and crisp acidity.",Don Pietro,23,87,Sicily & Sardinia,Terre Siciliane,,Spadafora 2013 Don Pietro White (Terre Siciliane),https://www.winemag.com/buying-guide/spadafora-2013-don-pietro-white-terre-siciliane/,White Blend,2013,Spadafora 12.5,White,Spain,"Leesy mango and lime aromas are fleshy, but attractive. A plump, juicy palate is holding its own, while flavors of pithy orange and melon end in a friendly, round fashion.",,16,87,Northern Spain,Rueda,,Paramus 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/paramus-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Paramus 14.5,Red,Argentina,"Slightly reduced aromas of red and black fruits are rustic and come with a whiff of animal hide. This Malbec-led blend is a touch shallow in feel, with candied berry flavors that suggest wild herbs and garrigue. A light, jumpy, fruity finish eschews weight for freshness.",Brazos de los Andes,18,87,Mendoza Province,Mendoza,,Zuccardi 2011 Brazos de los Andes Red (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2011-brazos-los-andes-red-mendoza/,Red Blend,2011,Zuccardi 18,Dessert,US,"A hazelnut-infused dessert wine based upon Pinot Noir, it's raisined, slightly volatile and impressively nutty. It turns creamy in the mouth, with rich flavors of hazelnut, toffee plus a hint of dried leaves.",Ternion,39,87,Oregon,Willamette Valley,Willamette Valley,Treos NV Ternion Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/treos-nv-ternion-pinot-noir-willamette-valley/,Pinot Noir,,Treos 13,Red,Italy,"Aromas of toasted oak, mint, vanilla and dried berry lead the nose and continue to the palate along with coffee and anise notes. It's rather austere and lacks fruit richness.",Rosso,,87,Sicily & Sardinia,Etna,,Nicosia 2011 Rosso (Etna),https://www.winemag.com/buying-guide/nicosia-2011-rosso-red-etna/,Red Blend,2011,Nicosia 13.5,Red,New Zealand,"A bright, fresh example of Pinot Noir, this is medium bodied and slightly creamy in texture as well. Bold notes of red cherries and beet greens add hints of button mushroom on the palate, then finish tart and refreshing. Drink now–2016.",,25,87,Marlborough,,,Lake Chalice 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/lake-chalice-2012-pinot-noir-marlborough/,Pinot Noir,2012,Lake Chalice 13,White,New Zealand,"Kumeu River's entry-level Chardonnay is an easy introduction the house style, and perfect for high-end by-the-glass service. While it lacks the richness and toast of its stablemates, it delivers ample apple, pear and citrus flavors, gaining focus and displaying fine length.",Village,20,87,Kumeu,,,Kumeu River 2012 Village Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2012-village-chardonnay-kumeu/,Chardonnay,2012,Kumeu River 13.5,White,France,"This is a rich, full-bodied, medium-sweet wine full of generous fruits and ripe spice. There's no need to wait to drink this lively wine with its light touch of acidity at the end.",Collection,32,87,Alsace,Alsace,,Kuentz-Bas 2013 Collection Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-collection-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Kuentz-Bas 13,White,France,"This wine is all spice and sweetness. If the sense of terroir is missing, it does offer ripe swathes of apricot and spiced pear flavors lathered with honey. Drink now.",Steingrubler Grand Cru,34,87,Alsace,Alsace,,Wunsch & Mann 2012 Steingrubler Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-steingrubler-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Wunsch & Mann 13.5,Red,US,"While the nose shows sweet aromas of cherry bubblegum and vanilla, the palate brings notes of ripe cherry and currant balanced by zippy acidity. Soft tannins provide just enough grip, giving this fun and fruity wine adequate structure.",Reserve,40,87,Virginia,Virginia,,Winery at La Grange 2012 Reserve Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/winery-at-grange-2012-reserve-cabernet-franc-virginia/,Cabernet Franc,2012,Winery at La Grange 12.5,White,Spain,"Varietally correct aromas of peach and melon form a good opening to this mostly fresh but fading Albariño. Flavors of melon, papaya and peach are typical for the grape, and the finish is holding on but showing signs of maturation. Drink immediately.",,15,87,Galicia,Rías Baixas,,Pazo Torrado 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-torrado-2013-albarino-rias-baixas/,Albariño,2013,Pazo Torrado 14,Red,US,"Fresh and young, this offers scents of violets, plummy fruit and a wash of root beer. Lively in the mouth, it has a leesy minerality that underscores rather light, pretty, but simple fruit. Drink up while it retains its freshness.",Mac Cuvée,38,87,Oregon,Willamette Valley,McMinnville,J Wrigley 2012 Mac Cuvée Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/j-wrigley-2012-mac-cuvee-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,J Wrigley 12.5,Red,US,"The first vintage from this estate vineyard, this is quite light, especially as the 2011 vintage was cool. It shows the delicate structure at which Pinot Noir excels. It's aromatic and varietal, very well made, and a good bottle for any roasted small bird such as squab or quail.",Proposal Block,45,87,Oregon,Willamette Valley,McMinnville,J Wrigley 2011 Proposal Block Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/j-wrigley-2011-proposal-block-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2011,J Wrigley 13.5,Red,US,"Cedar, cinnamon and nutmeg notes show in the aromas and continue in the flavors. This complexity blends well with the classic Merlot flavors of black cherry and subtle herbs. It's medium to full bodied, but very smooth in texture. The blend is Merlot, Zinfandel and Petite Sirah.",Obsession,15,87,California,Central Valley,Lodi,Ironstone 2012 Obsession Red (Lodi),https://www.winemag.com/buying-guide/ironstone-2012-obsession-red-central-valley-lodi/,Red Blend,2012,Ironstone 14,Red,Italy,"Aromas of smoke, bacon, mature black-skinned fruit and allspice waft out of the glass. The aromas follow through to the dense, monolithic palate, along with oak extract, vanilla, and a confectionary note.",Kaid,29,87,Sicily & Sardinia,Sicilia,,Alessandro di Camporeale 2011 Kaid Syrah (Sicilia),https://www.winemag.com/buying-guide/alessandro-camporeale-2011-kaid-shiraz-syrah-syrah-sicilia/,Syrah,2011,Alessandro di Camporeale ,Red,US,"From the aroma to the finish, this is all fresh, grapy, jammy and semisweet. The mouthfeel is smooth and the body is medium-full, with an overwhelming impression of crushed raspberries and strawberries.",Authentic,12,87,California,Central Valley,Lodi,Gnarly Head 2013 Authentic Red (Lodi),https://www.winemag.com/buying-guide/gnarly-head-2013-authentic-red-central-valley-lodi/,Red Blend,2013,Gnarly Head 13.8,Red,US,"Pure varietal, and aged 15 months in neutral or once-filled oak, this shows brambly and tart red fruits, with sharp acidity.",Estate,30,87,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2011 Estate Syrah (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2011-estate-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2011,Folin Cellars 12,White,Germany,"Intense aromas of ripe mango, melon and rose petal perfume this dry, medium-bodied wine. Exuberant floral notes pervade the palate as well, but a refreshing shower of lemon-lime acidity lends balance and refreshment on the finish.",Dürkheim,23,87,Pfalz,,,Fitz-Ritter 2013 Dürkheim Gewürztraminer (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2013-durkheim-gewurztraminer-pfalz/,Gewürztraminer,2013,Fitz-Ritter 14,Red,Portugal,"Spicy and juicy, this is obviously a wood-aged wine. It offers tannins, red fruits, coffee and a warm, rich character balanced by acidity that cuts through the structure. It needs some aging, so drink from 2016.",Atlântico Gold Label Reserva,15,87,Alentejano,,,Herdade de São Miguel 2012 Atlântico Gold Label Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2012-atlantico-gold-label-reserva-red-alentejano/,Portuguese Red,2012,Herdade de São Miguel 15.3,Red,US,"A smaller-production offering from Gallo, this 100% Zinfandel sourced from four distinct ranches offers cranberry and campfire. Soft and leathery, it's a robust, brambly expression of the variety that's pleasing and well-crafted.",,35,87,California,Sonoma,Dry Creek Valley,Gallo Signature Series 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/gallo-signature-series-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Gallo Signature Series ,White,Italy,"Subdued aromas of Spanish broom and brimstone float from the glass. The vertical palate offers yellow apple, citrus zest and mineral alongside crisp acidity.",Animalucente Bianco,45,87,Sicily & Sardinia,Etna,,Contrada Santo Spirito di Passopisciaro 2012 Animalucente Bianco (Etna),https://www.winemag.com/buying-guide/contrada-santo-spirito-passopisciaro-2012-animalucente-bianco-white-etna/,White Blend,2012,Contrada Santo Spirito di Passopisciaro 14,Red,Italy,"Made with organically farmed grapes, this pretty red opens with aromas of dark berry and blue iris. The lively, easy-drinking palate doles out ripe blackberry, juicy Morello cherry and a hint of licorice alongside firm acidity and soft tannins. Drink through 2016.",,18,87,Sicily & Sardinia,Terre Siciliane,,Di Giovanna 2012 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/giovanna-2012-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2012,Di Giovanna 13,White,France,"There's a surprising amount of acidity in this light and fruity Gewurztraminer. It's veering towards dry with a touch of black pepper as well as spice, giving an edge to the tropical fruits. Drink from late 2015.",Westhofen,29,87,Alsace,Alsace,,Domaine Loew 2013 Westhofen Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2013-westhofen-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Loew 13,White,France,A sweeter style of Pinot Gris gives this wine its round and smooth character. There is spice along with rich tropical fruits and a light hint of acidity. It's a wine to drink now.,Clos du Lentzenberg,,87,Alsace,Alsace,,Domaine du Manoir 2012 Clos du Lentzenberg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-manoir-2012-clos-lentzenberg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine du Manoir 13,White,France,"Grown on chalky soil (calcaire), this is a finely balanced, ripe while also elegant wine. It has attractive acidity, a crisp edge and refreshing acidity that provides a fine foil to the more spicy aftertaste. Drink now.",Calcaire,55,87,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Calcaire Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-calcaire-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Zind-Humbrecht 13.5,White,France,"Crisp and cool in character, this is a bright, fruity wine. Natural spice flavors partner with lime and apple flavors to give a fresh character. It is ready to drink, but will be better from 2016.",,25,87,Alsace,Alsace,,Domaine Vincent Stoeffler 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-vincent-stoeffler-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Vincent Stoeffler 13.5,Red,US,"Made in a firm, dry style that will appeal to Cabernet drinkers, this smells like black cherries and blackberries and tastes full and fruity. It feels moderately tannic, well-balanced, and lingers a bit on the finish.",Red No. 249,17,87,California,North Coast,North Coast,Chloe 2012 Red No. 249 Red (North Coast),https://www.winemag.com/buying-guide/chloe-2012-red-no-249-north-coast/,Red Blend,2012,Chloe ,Red,France,"86–88. Barrel Sample. Structured and dark, this wine shows bitter coffee notes. This is a tough wine with high toast flavors and little fruit.",Barrel Sample,,87,Bordeaux,Saint-Émilion,,Château Villemaurine 2014 Barrel Sample (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-villemaurine-2014-barrel-sample-red-saint-emilion/,Bordeaux-style Red Blend,2014,Château Villemaurine 14,Red,Italy,"Made with Nero d'Avola grapes that were partially left to wither on the vine, this offers aromas of fig, date, prune and vanilla. The soft, one-dimensional palate doles out ripe blackberry, mocha and a confectionary note alongside smooth, round tannins.",Appassimento,20,87,Sicily & Sardinia,Terre Siciliane,,Barone Montalto 2013 Appassimento Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/barone-montalto-2013-appassimento-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Barone Montalto 12.5,Red,New Zealand,"In marked contrast to the plush, sexy 2010, the 2011 Patriarch is a stern taskmaster. The aromas and flavors of cherry, cedar and dried herbs are pleasant, but carry with them a worring dry astringency. Try drinking this over the near term, with rare beef to help ameliorate the tannin's effects.",The Patriarch Premium,70,87,Hawke's Bay,,,Babich 2011 The Patriarch Premium Red (Hawke's Bay),https://www.winemag.com/buying-guide/babich-2011-patriarch-premium-red-hawkes-bay/,Bordeaux-style Red Blend,2011,Babich 14.5,Red,Argentina,"Dark, full and very oaky on the nose, this extracted Malbec is ripe and toasty smelling. Tannic, stacked and chewy in the mouth, with flavors of roasted blackberry, raw oak, chocolate and clove, this finishes with a ton of unabsorbed oak and related flavors of clove and mint.",,18,87,Mendoza Province,Uco Valley,,Benvenuto de la Serna 2010 Malbec (Uco Valley),https://www.winemag.com/buying-guide/benvenuto-serna-2010-malbec-uco-valley/,Malbec,2010,Benvenuto de la Serna 13,White,France,"This warm, ripe wine has a balance between spice, rich fruit and a fresher background. It has enough spice to make it completely typical Gewurztraminer while keeping style and elegance. Drink now.",Réserve Particulière,15,87,Alsace,Alsace,,Cave de Beblenheim 2013 Réserve Particulière Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-beblenheim-2013-reserve-particuliere-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Cave de Beblenheim 15.4,Red,US,"This wine offers notes of toasted vanilla bean, herbs and red fruit. It's broad in feel while the fruit flavors are elegant in style, with the supple feel bringing much of the enjoyment.",Spofford Station,28,88,Oregon,Oregon Other,Walla Walla Valley (OR),WildAire 2012 Spofford Station Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/wildaire-2012-spofford-station-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2012,WildAire 14.5,Red,Argentina,"Warm, earthy, jammy berry aromas are oaky and bring a note of latex into the fold. This chunky Malbec is tannic and grabby, with oaky flavors of black plum and vanilla set against herbal undertones. Spice, chocolate, carob and drawing tannins create a bold but rough finish.",Reserva,20,88,Mendoza Province,Mendoza,,Terrazas de Los Andes 2012 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/terrazas-los-andes-2012-reserva-malbec-mendoza/,Malbec,2012,Terrazas de Los Andes 12.5,White,US,"Creamy and fresh, this is made from estate-grown grapes, fermented in a mix of stainless steel and neutral barrels. The fruit flavors blend jicama, melon and pear, with a touch of sweetness. It finishes with a hint of honeysuckle.",,14,88,Oregon,Willamette Valley,Willamette Valley,Stanton Vineyard 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/stanton-vineyard-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Stanton Vineyard 14.1,Red,US,"Estate bottled, this assemblage of 77% Cabernet Sauvignon, 13% Cabernet Franc and 10% Petit Verdot opens with a flurry of coconut flake and herb, followed by ripe, rich layers of dark berry and black tea. The wine has power yet also possesses an elegance that stands out, finishing with a taste of dark caramel.",Elivette,125,88,California,Napa,Napa Valley,Spring Mountain Vineyard 2011 Elivette Red (Napa Valley),https://www.winemag.com/buying-guide/spring-mountain-vineyard-2011-elivette-red-napa-valley/,Bordeaux-style Red Blend,2011,Spring Mountain Vineyard 12.5,White,Italy,"An attractive fragrance of white flower, stone fruit, apple and a whiff of smoke opens this linear wine. The bright palate offers dried citrus, Golden Delicious apple and mineral alongside brisk acidity.",Salisire Bianco,28,88,Sicily & Sardinia,Etna,,Vivera 2010 Salisire Bianco (Etna),https://www.winemag.com/buying-guide/vivera-2010-salisire-bianco-italian-white-carricante-etna/,Carricante,2010,Vivera 14,Red,Italy,"This juicy, delicious red features aromas of red berry, Mediterranean brush and aromatic herb. The easygoing palate doles out ripe blackberry, crushed Morello cherry, a charred note and a touch of baking spice alongside smooth, supple tannins. Enjoy soon to capture the succulent fruit.",Aquilae,12,88,Sicily & Sardinia,Terre Siciliane,,Viticultori Associati Canicatti 2012 Aquilae Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/viticultori-associati-canicatti-2012-aquilae-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2012,Viticultori Associati Canicatti 13,Red,Italy,"Vibrant and easy-drinking, this delivers intense aromas and flavors of crushed strawberry, ground white pepper, clove and mineral backed up by a note of orange peel. Thanks to fresh acidity and smooth, supple tannins, it's made to be drunk young.",,22,88,Sicily & Sardinia,Vittoria,,Planeta 2013 Frappato (Vittoria),https://www.winemag.com/buying-guide/planeta-2013-italian-red-frappato-vittoria/,Frappato,2013,Planeta 12.5,White,France,"With its few years of aging, this is now a ripe and broad wine rich in yellow fruits that are cut with pear juice. It has nutty overtones, and a bright, crisp aftertaste.",Clos de la Tourelle Château Ollwiller,10,88,Alsace,Alsace,,Vieil Armand 2010 Clos de la Tourelle Château Ollwiller Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2010-clos-tourelle-chateau-ollwiller-pinot-blanc-alsace/,Pinot Blanc,2010,Vieil Armand 14.7,White,US,"Sea salt, Bosc pear, apple cider, squeezed lemon and shreds of vanilla frame a leaner nose on this wine from mid-Monterey County. The cider element carries to the rather pungent palate, proving quite high-toned and acidic with some minerality, grapefruit peel grip and long-lasting vibrancy on the finish.",,22,88,California,Central Coast,Arroyo Seco,Ventana 2013 Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/ventana-2013-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,Ventana 13.5,Red,New Zealand,"Some peppery, briery notes add interest and depth to this wine's black cherry fruit. It's medium in body, with softly dusty tannins and a long, silky finish.",Pioneer Block 14 Doctor's Creek Omaka Valley,31,88,Marlborough,,,Saint Clair 2012 Pioneer Block 14 Doctor's Creek Omaka Valley Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/saint-clair-2012-pioneer-block-14-doctors-creek-omaka-valley-pinot-noir-marlborough/,Pinot Noir,2012,Saint Clair 13,White,France,"This wine is still young, showing spice and not yet enough fruit. It has the right weight and potential richness as well as concentration from the old vines. Drink this ageworthy wine from 2016.",Vieilles Vignes,20,88,Alsace,Alsace,,Ruhlmann 2013 Vieilles Vignes Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/ruhlmann-2013-vieilles-vignes-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Ruhlmann 13,White,Spain,"Pear, apple and nectarine aromas are mild and pleasant. This is 75% Merseguera with Viognier and Malvasia, grapes that are common in the Levante even though this carries a generic “Spain” designation. Layered yet fresh in feel, with apple and nectarine flavors, this offers moderate oily weight and pithy bitterness on the finish. Unusual and unknown for the most part, this wine has good character.",Mestizaje Merseguera-Malvasía-Viognier,15,88,Spain Other,Spain,,Mustiguillo 2013 Mestizaje Merseguera-Malvasía-Viognier White (Spain),https://www.winemag.com/buying-guide/mustiguillo-2013-mestizaje-merseguera-malvasia-viognier-white-other/,White Blend,2013,Mustiguillo 15.2,Red,US,"Weighty tannins amp up this Zin, a brawny brawler that's leathery and dense in concentrated red fruit. Puckering on the palate at first sip, the wine needs to open over time, throttling back to reveal allspice and smoke.",Los Chamizal Vineyard,42,88,California,Sonoma,Sonoma Valley,Muscardini 2012 Los Chamizal Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2012-los-chamizal-vineyard-zinfandel-sonoma-valley/,Zinfandel,2012,Muscardini 15.5,Red,US,"Sourced from both Dry Creek and Alexander valleys, this 93% Zinfandel with 7% Petite Sirah shows a hearty and robust take on the grapes, minty and oaky with a strawberry-cherry edge to the fruit. Soft and approachable despite its size, it finishes with a hit of coffee mocha.",Liar's Dice,21,88,California,Sonoma,Sonoma County,Murphy-Goode 2011 Liar's Dice Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/murphy-goode-2011-liars-dice-zinfandel-sonoma-county/,Zinfandel,2011,Murphy-Goode 14.5,Red,Argentina,"Rustic aromas of cheesy oak and animal hide blend with blackberry and cassis on the nose of this blend of Malbec, Bonarda and Cabernet Sauvignon. This is plump, jammy and a bit sticky in feel, with blackberry and vanilla flavors. A syrupy-feeling finish is full of flavor but low on nuance and refinement.",Blend Selection,18,88,Mendoza Province,Mendoza,,Marco Zunino 2012 Blend Selection Red (Mendoza),https://www.winemag.com/buying-guide/marco-zunino-2012-blend-selection-red-mendoza/,Red Blend,2012,Marco Zunino 13.9,White,US,"Lime zest reminiscent of a gin and tonic plays on the nose in this refreshingly crisp white, accented aromatically in honeysuckle and orange blossom. Full-bodied and oak-tinged on the palate it tells the story of two wines, crisp and fulsome, with an exotic twist.",,18,88,California,Sonoma,Russian River Valley,Martin Ray 2013 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/martin-ray-2013-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Martin Ray 13.5,White,New Zealand,"This is a soft, slightly sweet rendering of Pinot Gris, loaded with succulent pear, pineapple and melon fruit. Chill it well and sip it by the pool this summer.",,16,88,Marlborough,,,Omaka Springs 2013 Pinot Gris (Marlborough),https://www.winemag.com/buying-guide/omaka-springs-2013-pinot-grigio-gris-gris-marlborough/,Pinot Gris,2013,Omaka Springs 12,White,Spain,"Leesy aromas of vanilla and white flowers are matched by dusty stone-fruit scents. The palate is plump and spreads out, with modest acidity that makes it seem a bit dilute. Lime, apple and nectarine flavors are mildly yeasty and mature, so drink now.",,18,88,Galicia,Rías Baixas,,Novilunio 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/novilunio-2013-albarino-rias-baixas/,Albariño,2013,Novilunio 12.5,Red,Italy,"This vibrant, accessible red opens with intense aromas of strawberry, fragrant flower and white pepper. The fresh, savory palate delivers crushed red berry, cinnamon, white pepper and orange zest alongside delicate, smooth tannins. This is all about easy-drinking enjoyment. Try it chilled for a perfect summer red.",Fondo Filara,10,88,Sicily & Sardinia,Sicilia,,Nicosia 2013 Fondo Filara Frappato (Sicilia),https://www.winemag.com/buying-guide/nicosia-2013-fondo-filara-italian-red-frappato-sicilia/,Frappato,2013,Nicosia 13,Red,Italy,"An intensely floral fragrance of red rose and whiffs of red berry lead the nose on this easy-drinking, savory red. The vibrant palate offers wild strawberry, crushed cherry and a nuance of baking spice alongside supple tannins and fresh acidity. A light mineral note on the close adds energy.",,17,88,Sicily & Sardinia,Terre Siciliane,,Nanfro 2013 Frappato (Terre Siciliane),https://www.winemag.com/buying-guide/nanfro-2013-italian-red-frappato-terre-siciliane/,Frappato,2013,Nanfro 13.4,White,US,"With an Artist Series label, this ripe and full-bodied wine blends two clones from different vineyards. It's both plush and piercing, a mix of nectarine, apricot and peach fruits, with a bit of butter to smooth the finish.",,25,88,Oregon,Oregon Other,Oregon,Merrill Cellars 2013 Viognier (Oregon),https://www.winemag.com/buying-guide/merrill-cellars-2013-viognier-other/,Viognier,2013,Merrill Cellars 12.1,White,US,"Smooth-drinking, this offers soft, mellow flavors of melon and pear. Light but persistent, it's a clean, fresh and appealing selection, best enjoyed now.",,13,88,Oregon,Oregon Other,Oregon,Firesteed 2013 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/firesteed-2013-pinot-grigio-gris-gris-other/,Pinot Gris,2013,Firesteed 14,White,France,"The Pfleck vineyard with its clay and limestone soil gives a rich style of Pinot Gris. This wine, with its intense spice and lychee flavors, is typical. It has a crisp edge but the ripe fruitiness and touch of pepper give weight and richness. Drink now.",Pfleck,28,88,Alsace,Alsace,,Domaine Barmès-Buecher 2012 Pfleck Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2012-pfleck-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Barmès-Buecher 14.2,White,US,"This is a softer Sauvignon Blanc for those not sworn to the grassy side of the grape, as the Buellton-based winery does a lot of barrel-fermenting. Aromas include pressed kiwi and a sour pucker of lime, and the broiled pear flavors prove easy drinking, if not exceedingly complex.",Vogelzang,42,88,California,Central Coast,Happy Canyon of Santa Barbara,Dragonette 2012 Vogelzang Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/dragonette-2012-vogelzang-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2012,Dragonette 12,White,Spain,"Clean, peachy aromas set up a light, minerally, citrusy body. Flavors of gooseberry, lime and lemon hold steady and double up on gooseberry on the finish. Overall, this is round, minerally and elegant, but also slightly sour and edgy.",,18,88,Northern Spain,Bizkaiko Txakolina,,Gorka Izagirre 2013 White (Bizkaiko Txakolina),https://www.winemag.com/buying-guide/gorka-izagirre-2013-white-bizkaiko-txakolina/,White Blend,2013,Gorka Izagirre 14.8,Red,US,"The pretty fruit flavors suggest relatively young vines, bringing light cherry to the front and center. Hints of marzipan, a flash of finishing heat and subtle chalkiness run through the finish. Another year or two of bottle age should continue to improve this one.",Estate,34,88,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2012 Estate Grenache (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2012-estate-grenache-southern-rogue-valley/,Grenache,2012,Folin Cellars 13,Red,Spain,"This lighter-bodied Mencía from Valdeorras shows exotic, minerally aromas of raspberry, blueberry and Middle Eastern spices. The palate runs crisp and fresh, but not real deep or intense. Flavors of raspberry, plum and schist finish dry and floral, with a touch of lasting oak.",,19,88,Northern Spain,Valdeorras,,Gaba do Xil 2012 Mencía (Valdeorras),https://www.winemag.com/buying-guide/gaba-xil-2012-spanish-red-mencia-valdeorras/,Mencía,2012,Gaba do Xil 12,White,Italy,"Made entirely with Insolia, this opens with subdued aromas of tropical fruit and white spring flower. The bright, linear palate offers passion fruit, peach, nectarine zest and a hint of ginger alongside crisp acidity.",Cubia Tenuta Ficuzza,27,88,Sicily & Sardinia,Sicilia,,Cusumano 2013 Cubia Tenuta Ficuzza Insolia (Sicilia),https://www.winemag.com/buying-guide/cusumano-2013-cubia-tenuta-ficuzza-italian-white-insolia-sicilia/,Insolia,2013,Cusumano 12.5,White,Italy,"Citrus, yellow apple, orange blossom and saline aromas take center stage. On the palate, notes of savory herb accent creamy apple and pear flavors that are brightened by fresh acidity and a mineral note.",Zahara,22,88,Sicily & Sardinia,Sicilia,,Casa di Grazia 2013 Zahara Grillo (Sicilia),https://www.winemag.com/buying-guide/casa-grazia-2013-zahara-italian-white-grillo-sicilia/,Grillo,2013,Casa di Grazia 12.5,Red,Italy,"Aromas of ripe dark berry, blue flower and a hint of baking spice waft from the glass. On the palate, notes of graphite, licorice and touch of smoke add depth to the ripe black cherry flavors. Firm tannins provide support.",Gradiva Collectio,22,88,Sicily & Sardinia,Sicilia,,Casa di Grazia 2011 Gradiva Collectio Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/casa-grazia-2011-gradiva-collectio-italian-red-nero-davola-sicilia/,Nero d'Avola,2011,Casa di Grazia 13,White,France,"With a sense of structure and balance between honey and fruit, this is an attractive, food-friendly wine. It is off dry although the spice core gives a drier edge. Allow the wine a few more months in bottle; drink from late 2015.",Tradition,25,86,Alsace,Alsace,,Emile Beyer 2013 Tradition Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2013-tradition-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Emile Beyer 13.5,White,France,"This off-dry wine presents a great balance between the spicy flavors and the tropical fruits. It's a lightly textured wine, already accessible, with a touch of pepper at the end along with just enough acidity.",,21,86,Alsace,Alsace,,Domaine Jean-Luc Mader 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-jean-luc-mader-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Jean-Luc Mader 13.5,White,France,"Now fully developed, this rich wine boasts spice and generous lychee and mango fruits. Its acidity is light, a reflection of the wine's ripe texture. It's totally ready to drink.",,20,86,Alsace,Alsace,,Domaine Jean-Luc Mader 2012 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-jean-luc-mader-2012-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Jean-Luc Mader 13.5,Red,Argentina,"Floral raspberry and dusty notes are clean but quiet. This simple Malbec has a fresh, crisp, limited palate, with lightly oaked flavors of vanilla and mint adding character to generic plum notes. A touch of oak is noticeable on the finish.",,10,86,Mendoza Province,Mendoza,,Fat Gaucho 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/fat-gaucho-2012-malbec-mendoza/,Malbec,2012,Fat Gaucho 12.5,Red,New Zealand,"This is a light- to medium-bodied wine. Yet although it lacks the weight and richness of top Merlots, the aromas and flavors of dry cedar, cracked pepper, red currant and pie cherry are appealing. Finishes long and tart.",,18,86,Hawke's Bay,,,Mission Estate 2012 Merlot (Hawke's Bay),https://www.winemag.com/buying-guide/mission-estate-2012-merlot-hawkes-bay/,Merlot,2012,Mission Estate 13.8,White,US,"Fermented entirely in stainless steel this unusual combination of 75% Sauvignon Blanc and 25% Chenin Blanc is clean, crisp and straightforward in lemon zest. With wet stone on the midpalate, it finishes quick.",,16,86,California,Napa,Napa Valley,CULT 2013 Sauvignon Blanc-Chenin Blanc (Napa Valley),https://www.winemag.com/buying-guide/cult-2013-white-blend-sauvignon-blanc-chenin-blanc-napa-valley/,Sauvignon Blanc-Chenin Blanc,2013,CULT 12,White,France,"This is a soft wine. It has just the lightest hints of aromatic white flowers that show on the palate as white fruits with a more steely backbone. It's already a wine to drink, although it will be better, with a chance to bring out more fruitiness, from 2016.",,,85,Alsace,Alsace,,Domaine Specht 2013 Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-specht-2013-riesling-alsace/,Riesling,2013,Domaine Specht 12,Rose,Italy,"Made with Nerello Mascalese, this opens with aromas that recall dried rose petal, magnolia and berry. The palate offers pink grapefruit, raw strawberry, saline and an herbaceous note alongside brisk acidity.",Rosematte,17,85,Sicily & Sardinia,Sicilia,,Le Casematte 2013 Rosematte Nerello Mascalese (Sicilia),https://www.winemag.com/buying-guide/le-casematte-2013-rosematte-italian-red-nerello-mascalese-sicilia/,Nerello Mascalese,2013,Le Casematte 13.9,Red,US,"Diffuse and generic, this simple quaffer has easy-drinking flavors of strawberry soda.",,16,85,Oregon,Willamette Valley,Willamette Valley,Kudos 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kudos-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Kudos 12.7,White,Spain,"Vanilla, lees notes and wafer cookie aromas are not terribly fruity or upright. This is chunky on the palate, with an odd spritzy feel. Briny orange is the key flavor, along with an oily nuttiness.The finish is pithy and breaks up.",Cepas Vellas,15,85,Galicia,Rías Baixas,,Bodegas Carballal 2013 Cepas Vellas Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bodegas-carballal-2013-cepas-vellas-albarino-rias-baixas/,Albariño,2013,Bodegas Carballal 13,White,Spain,"Pithy citrus, radiator dust and grassy aromas are basic. A simple, plump palate is showing signs of flattening, while leesy, creamy flavors of pear and melon finish similarly. Drink immediately.",Honoro Vera,9,85,Northern Spain,Rueda,,Bodegas Ateca 2013 Honoro Vera Verdejo (Rueda),https://www.winemag.com/buying-guide/bodegas-ateca-2013-honoro-vera-spanish-white-verdejo-rueda/,Verdejo,2013,Bodegas Ateca 12.3,White,US,"Oak-driven aromas are strong on the nose, with buttered popcorn dominating. Full and rich, notes of cedar and toast pervade over a hint of green apple. A bit lazy on the palate, this oaked style is for those who enjoy rich and creamy Chardonnay.",Barrel Fermented,23,85,Virginia,Virginia,,Veramar 2013 Barrel Fermented Chardonnay (Virginia),https://www.winemag.com/buying-guide/veramar-2013-barrel-fermented-chardonnay-virginia/,Chardonnay,2013,Veramar 12.5,White,France,"This medium-sweet wine is crisp and fruity. Lemon and pineapple are given an edge of spice while preserving total freshness. The wine is light, bright and ready to drink.",Signature,18,85,Alsace,Alsace,,Wolfberger 2013 Signature Pinot Gris (Alsace),https://www.winemag.com/buying-guide/wolfberger-2013-signature-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Wolfberger 13,Red,Portugal,"This youthful, soft wine has juicy acidity and a green, herbal character. It offers red berry fruits and enough crispness to cut through any steak. It's not for aging.",Meet & Meat,15,85,Tejo,,,Wine with Spirit 2013 Meet & Meat Red (Tejo),https://www.winemag.com/buying-guide/wine-with-spirit-2013-meet-meat-red-tejo/,Portuguese Red,2013,Wine with Spirit 12.5,White,France,"Totally hedonistic, this is a ripe, lychee and tropical fruit-flavored wine. It's spicy, laced with bergamot and cinnamon and immediately attractive. Drink now.",Réserve,15,85,Alsace,Alsace,,Willm 2013 Réserve Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/willm-2013-reserve-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Willm 13,White,France,"Veering towards sweet, this soft, generous wine is rich with attractive lychee and spice flavors. There's little hint of acidity although the buoyant feel of the wine compensates. It's ready to drink.",Cuvée Emile Willm,17,85,Alsace,Alsace,,Willm 2013 Cuvée Emile Willm Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/willm-2013-cuvee-emile-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Willm 13,White,Portugal,"Fruity and soft, this appealing wine is ready to drink. Lemon juice and lime zest give freshness along with bright acidity and a light sense of mineral texture.",Dine with me Tonight,18,85,Tejo,,,Wine with Spirit 2013 Dine with me Tonight White (Tejo),https://www.winemag.com/buying-guide/wine-with-spirit-2013-dine-me-tonight-white-tejo/,Portuguese White,2013,Wine with Spirit 13,White,France,"This is a soft, medium-dry wine, layered with fresh fruits, touches of tropical flavors and good acidity, a reflection of the vintage. It's a bright wine, lightly textured and ready to drink from the end of 2015.",Cuvée Emile Willm,17,85,Alsace,Alsace,,Willm 2013 Cuvée Emile Willm Pinot Gris (Alsace),https://www.winemag.com/buying-guide/willm-2013-cuvee-emile-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Willm 12.5,White,Spain,"Stalky aromas of hay and citrus are just crisp enough. This feels flat except for a shot of bracing malic acidity, while flavors of arugula and lime are one part bitter and one part pithy. An added touch of bitterness rises up on an otherwise fresh and natural finish.",,20,85,Northern Spain,Bizkaiko Txakolina,,Itsas Mendi 2013 Hondarrabi Zuri (Bizkaiko Txakolina),https://www.winemag.com/buying-guide/itsas-mendi-2013-spanish-white-hondarrabi-zuri-bizkaiko-txakolina/,Hondarrabi Zuri,2013,Itsas Mendi 14,Red,Portugal,"Syrah performs well in the hot, dry climate of Alentejo. This is a perfumed wine, richly tannic although the tannins are cushioned by the red fruits, spice and fresh acidity. It is ready to drink now.",Ciconia,10,85,Alentejano,,,Herdade de São Miguel 2013 Ciconia Syrah (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2013-ciconia-shiraz-syrah-syrah-alentejano/,Syrah,2013,Herdade de São Miguel 14,White,France,"This wine is all rich candy and spiced cake flavors. It's soft, full of creamed pear, baked apple with nutmeg and only the lightest hint of acidity. Drink now.",,25,85,Alsace,Alsace,,Henri Schoenheitz 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2012-gewurztraminer-alsace-205908/,Gewürztraminer,2012,Henri Schoenheitz 12.5,White,Italy,Aromas of chamomile and citrus zest waft from the glass. The palate is rather lean but offers nectarine and pineapple alongside crisp acidity that gives it a clean finish.,Il Giglio,10,85,Sicily & Sardinia,Sicilia,,Masseria del Feudo 2013 Il Giglio Inzolia (Sicilia),https://www.winemag.com/buying-guide/masseria-feudo-2013-il-giglio-italian-white-inzolia-sicilia/,Inzolia,2013,Masseria del Feudo 13,White,Spain,"Full, chunky aromas of banana, vanilla and yeasty lees set up a plump, somewhat flabby palate. Flavors of citrus pith, papaya and melon end pithy and slightly bitter, with modest acidity. Drink immediately.",,12,85,Spain Other,Spain,,Loca 2013 Verdejo (Spain),https://www.winemag.com/buying-guide/loca-2013-spanish-white-verdejo-other/,Verdejo,2013,Loca 13,White,Spain,"Aromas of lemon chiffon, white flowers, lychee and lime are forward and attractive. A zesty, citric feel accompanies refreshing tangerine, nectarine and lime flavors. Tangy and edgy on the finish, this blend of Muscat and Chardonnay is snappy from front to back.",Muscat-Chardonnay,8,85,Northern Spain,Campo de Borja,,Los Dos 2013 Muscat-Chardonnay White (Campo de Borja),https://www.winemag.com/buying-guide/los-2013-muscat-chardonnay-white-campo-borja/,White Blend,2013,Los Dos 13.5,White,Argentina,"Dusty orange and nectarine aromas are nice but highly regular. This feels round, easy and melony, while flavors of honeydew and pear are mellow and finish soft. It's friendly and quaffable.",Reserve,17,85,Mendoza Province,Tupungato,,Finca Sophenia 2014 Reserve Chardonnay (Tupungato),https://www.winemag.com/buying-guide/finca-sophenia-2014-reserve-chardonnay-tupungato/,Chardonnay,2014,Finca Sophenia 13,White,Italy,"A 50-50 blend of Insolia and Catarratto, this offers pretty aromas of white and yellow spring flowers. The fresh, informal palate delivers citrus peel and raw white peach alongside zesty acidity.",Chara,16,85,Sicily & Sardinia,Terre Siciliane,,Feudo Disisa 2013 Chara White (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-disisa-2013-chara-white-terre-siciliane/,White Blend,2013,Feudo Disisa 12.5,White,Italy,"This simple wine offers aromas of citrus, dried chamomile and a whiff of hay. The easy palate offers nectarine and lemon zest alongside brisk acidity.",Baglio del Sole,12,85,Sicily & Sardinia,Sicilia,,Feudi del Pisciotto 2013 Baglio del Sole White (Sicilia),https://www.winemag.com/buying-guide/feudi-pisciotto-2013-baglio-sole-white-sicilia/,White Blend,2013,Feudi del Pisciotto 13,White,France,"Aromatic, flowery and fruity are all delicious attributes of this forward, fresh and ready-to-drink wine. It's simple and open, finishing with spice and a touch of pepper.",ClassiQ,16,85,Alsace,Alsace,,Baumann 2013 ClassiQ Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/baumann-2013-classiq-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Baumann 13,White,France,"This is a rich, full in the mouth wine. It has some crisp citrus acidity although the main flavors are of ripe lychees and pineapple that are both tinged with spice. It's ready to drink.",Réserve,21,85,Alsace,Alsace,,Dopff Au Moulin 2013 Réserve Pinot Gris (Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-2013-reserve-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Dopff Au Moulin 13,White,France,"Limestone vineyards around Eguisheim give this wine its crisp, mineral character. It's fruity while on the dry side, dominated by apple and spiced pear cut with youthful fresh acidity. It will be ready to drink soon; wait for summer 2015.",,17,85,Alsace,Alsace,,Domaine Zinck 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Zinck 14,White,France,"While the alcohol says rich, the wine is in fact fresh and fruity. It's medium dry, although with a drier character from the spice and smokiness. It's ready to drink.",Tradition,27,85,Alsace,Alsace,,Domaine Schoffit 2013 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2013-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Schoffit 13.8,Red,US,"HIgh-toned red berry and pomegranate highlight this wine made from 93% Merlot and 7% Cabernet Sauvignon. Time spent in both French and American oak is perceptible but not obtrusive, with the finish slight in cherry and vanilla.",,23,85,California,Napa,Napa Valley,Cambridge California 2012 Meritage (Napa Valley),https://www.winemag.com/buying-guide/cambridge-california-2012-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2012,Cambridge California 12.5,White,Spain,"This unusual white from the southeast corner of Spain smells cidery, with stone-fruit notes and a hint of mustard seed. The palate is juicy but doesn't offer shape or structure. Flavors of peach, mango and celery finish mild, with modest acidity.",Luzón Blanco,10,85,Levante,Jumilla,,Bodegas Luzón 2013 Luzón Blanco White (Jumilla),https://www.winemag.com/buying-guide/bodegas-luzon-2013-blanco-white-jumilla/,White Blend,2013,Bodegas Luzón 14,Red,Portugal,"A smooth and rounded blend of Trincadeira and Aragonez, this is rich, soft and full in the mouth. Red berry fruits dominate this wood-aged wine, allowing spice and acidity to give a generous aftertaste. Drink now.",,8,85,Alentejo,,,Alente 2013 Red (Alentejo),https://www.winemag.com/buying-guide/alente-2013-red-alentejo/,Portuguese Red,2013,Alente 13,White,France,The dry character of this wine is emphasized by fresh acidity that cuts right through. The result is an apple-crisp wine that is pure fruitiness without much of the Pinot Gris richness.,,11,85,Alsace,Alsace,,Cave de Hunawihr 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-hunawihr-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Cave de Hunawihr 14.4,Red,US,"Sourced from the Volamus Vineyard and aged in half new French oak, this has a leathery component. Tannic and big-boned, it's more savory than fruity, with a streak of mint lurking in the background.",The Cairn,39,85,California,Sonoma,Sonoma Coast,Bougetz 2012 The Cairn Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bougetz-2012-cairn-pinot-noir-sonoma-coast/,Pinot Noir,2012,Bougetz 13.2,Red,US,"Light and fruity, this does a quick fade once in the mouth. The thin red fruit finishes with a taste of metal and a dash of white pepper.",,20,85,Oregon,Willamette Valley,Willamette Valley,Wildewood 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/wildewood-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Wildewood 13.5,Red,US,"Dry, sizable tannins embrace a core of dusty black plum and blackberry. Straightforward and not overly ambitions, it finishes with a pronounced taste of oak.",,18,85,California,Sonoma,Alexander Valley,Field Stone 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/field-stone-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Field Stone 13.5,Red,Italy,"Aromas of toasted oak and lemon zest carry through to the one-dimensional, lean palate, along with confectionary notes.",Carolina Marengo,30,85,Sicily & Sardinia,Sicilia,,Feudi del Pisciotto 2012 Carolina Marengo Frappato (Sicilia),https://www.winemag.com/buying-guide/feudi-pisciotto-2012-carolina-marengo-italian-red-frappato-sicilia/,Frappato,2012,Feudi del Pisciotto 14,Red,Spain,"Hard-coated cherry aromas are slightly medicinal and candied. A chunky but fairly bright palate delivers cherry, plum and spice flavors along with mild heat on the finish. This is good, standard stuff.",,9,85,Central Spain,Vino de la Tierra de Castilla,,Hedonismo 2012 Garnacha (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/hedonismo-2012-grenache-garnacha-vino-tierra-castilla/,Garnacha,2012,Hedonismo 13.5,White,France,"This perfumed wine is very aromatic and crisp. It's still young, not yet fully integrating the acidity, spiced fruits and mineral texture. Wait until 2016.",,13,85,Alsace,Alsace,,Paul Blanck 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/paul-blanck-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Paul Blanck 13,Red,New Zealand,"Despite hints of sweaty plimsole that brought me back to primary school gym class, this wine boasts supple tannins, ample cherry fruit and a finely textured finish. Drink now.",,18,85,Marlborough,,,Oyster Bay 2012 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/oyster-bay-2012-pinot-noir-marlborough/,Pinot Noir,2012,Oyster Bay 13,White,France,"This is an attractive, ripe style of Pinot Gris. Off dry, it is aromatic, lightly spicy over crisper pear and yellow fruit flavors. It's ready to drink.",,19,85,Alsace,Alsace,,Pierre Sparr 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/pierre-sparr-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Pierre Sparr 13,White,France,"This is labeled as dry, which sums up this crisp and fruity wine. Delicious, refreshing acidity is gently spiced and layered with green apples and quince flavors. It's ready to drink.",Bonheur Convivial,24,85,Alsace,Alsace,,Rieflé 2013 Bonheur Convivial Pinot Gris (Alsace),https://www.winemag.com/buying-guide/riefle-2013-bonheur-convivial-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Rieflé 12,White,France,"Young and fruity, this is a soft, citrus and apple flavored wine. Attractive acidity is enhanced by the light minerality and tangy aftertaste. Drink now.",Vieilles Vignes,25,85,Alsace,Alsace,,Domaine Charles Frey 2013 Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2013-vieilles-vignes-riesling-alsace/,Riesling,2013,Domaine Charles Frey 12.5,Red,US,"Menthol and pepper ride over dark cherry and spicy plum aromas. The palate is tight and restrained, offering dusty cherry and redcurrant flavors that succumb to an ultimately green, stemmy finish.",Church Creek Vintner's Blend,20,85,Virginia,Virginia's Eastern Shore,,Chatham 2013 Church Creek Vintner's Blend Red (Virginia's Eastern Shore),https://www.winemag.com/buying-guide/chatham-2013-church-creek-vintners-blend-red-virginias-eastern-shore/,Bordeaux-style Red Blend,2013,Chatham 11.5,White,Spain,"Stalky, flat scents vie for attention with brighter citrus aromas on a bland nose. This Txakoli feels round but not too lively. Flavors of lettuce, green bean, green apple and tangerine finish with a hint of lime.",,20,85,Northern Spain,Getariako Txakolina,,Ulacia 2013 White (Getariako Txakolina),https://www.winemag.com/buying-guide/ulacia-2013-white-getariako-txakolina/,White Blend,2013,Ulacia 13.9,White,US,"The nose is a bit curious, with hard vanilla, smoked melon and grilled citrus. Smoke carries to the palate, with charred applewood most prominent, making for an atypical but somewhat enjoyable Sauv Blanc.",Bosphorus,28,85,California,Central Coast,Happy Canyon of Santa Barbara,Sevtap 2013 Bosphorus Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/sevtap-2013-bosphorus-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Sevtap 14,Red,Italy,"Funky aromas including game, scorched earth, a whiff of barnyard and a note of pressed violet take shape in the glass. The aromas carry over to the palate, alongside a rustic, overripe quality. It closes on a bitter note.",Orpheus Rosso,34,85,Sicily & Sardinia,Etna,,Scilio 2011 Orpheus Rosso (Etna),https://www.winemag.com/buying-guide/scilio-2011-orpheus-rosso-red-etna/,Red Blend,2011,Scilio 11.5,White,Italy,This easygoing white conveys delicate aromas of white flower and citrus. The simple palate offers lemon drop and a hint of Mediterranean herb alongside zesty acidity.,,11,85,Sicily & Sardinia,Sicilia,,Sallier de la Tour 2013 Grillo (Sicilia),https://www.winemag.com/buying-guide/sallier-tour-2013-italian-white-grillo-sicilia/,Grillo,2013,Sallier de la Tour 13.5,Red,New Zealand,"Slightly disappointing for a single-block wine from Saint Clair, this is nonetheless a pretty, lightweight Pinot. Black cherry fruit carries a hint of button mushroom along for an abbreviated ride. Drink up by the end of 2015.",Pioneer Block 16 Awatere,31,85,Marlborough,,,Saint Clair 2012 Pioneer Block 16 Awatere Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/saint-clair-2012-pioneer-block-16-awatere-pinot-noir-marlborough/,Pinot Noir,2012,Saint Clair 13,White,France,"This soft, medium-dry wine has attractive spice and fresh yellow-fruit flavors. It is bright, feeling light with its poised acidity and crisp aftertaste.",Harth,23,85,Alsace,Alsace,,Robert Karcher et Fils 2013 Harth Pinot Gris (Alsace),https://www.winemag.com/buying-guide/robert-karcher-fils-2013-harth-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Robert Karcher et Fils 13.5,Rose,Spain,"Cherry, raspberry and candied aromas announce a plump but bland palate with sweet, candied flavors of red fruits. These turn slightly harsh before finishing with good feel and controlled bitterness.",Graciano,11,85,Northern Spain,Rioja,,Rio Madre 2013 Graciano Rosé (Rioja),https://www.winemag.com/buying-guide/rio-madre-2013-graciano-rose-rioja/,Rosé,2013,Rio Madre 12.5,White,Spain,"Peach, melon and vanilla cookie aromas are mild, simple and a touch mealy. The mouthfeel on this basic Albariño is fleshy and plump, with adequate acidity. Sweet apple and tropical fruit flavors are lasting and stay the course.",Abellio,12,85,Galicia,Rías Baixas,,Rectoral do Umia 2013 Abellio Albariño (Rías Baixas),https://www.winemag.com/buying-guide/rectoral-umia-2013-abellio-albarino-rias-baixas/,Albariño,2013,Rectoral do Umia 13.5,White,Israel,"A nose of lemon and petrol opens into flavors of lemon, pears, petrol and white flowers, with slightly overpowering toast notes. Tannins are a bit stiff for an otherwise bright white that has a slightly tart finish.",,25,85,Judean Hills,,,Psagot 2012 Chardonnay (Judean Hills),https://www.winemag.com/buying-guide/psagot-2012-chardonnay-judean-hills/,Chardonnay,2012,Psagot 12.5,Red,US,"Strawberry and raspberry Kool-Aid aromas are sweet and bright on the nose. The light-bodied palate continues to show sweet berry tones, leading to a short, peppered finish.",Estate Grown,21,85,North Carolina,Swan Creek,,Laurel Gray 2012 Estate Grown Cabernet Franc (Swan Creek),https://www.winemag.com/buying-guide/laurel-gray-2012-estate-grown-cabernet-franc-swan-creek/,Cabernet Franc,2012,Laurel Gray 14,Red,Israel,"This deep ruby-colored wine has a bouquet of black cherry with hints of smoked meat and red bell pepper. Flavors of smoked meat and cherry pie with notes of orange peel never completely coalesce. There are some pleasant moments on the palate, but they don't all come together at the same time.",Metzuda,30,85,Judean Hills,,,Tzuba 2010 Metzuda Syrah (Judean Hills),https://www.winemag.com/buying-guide/tzuba-2010-metzuda-shiraz-syrah-syrah-judean-hills/,Syrah,2010,Tzuba 12.5,Rose,Italy,"Made with native grape Nerello Mascalese, this has pretty aromas of sour cherry and rose petal. It's vibrant if a bit lean, with wild strawberry, pink grapefruit and a hint of mineral alongside brisk acidity.",Rosato,10,85,Sicily & Sardinia,Etna,,Murgo 2013 Rosato Nerello Mascalese (Etna),https://www.winemag.com/buying-guide/murgo-2013-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2013,Murgo 14.3,Red,US,"Half Cab Franc, the rest a mix of Malbec, Tempranillo and Cabernet Sauvignon, this simply turns generic. Flavors are diffuse and the balance tips toward the tannic, but it never comes into any clear focus.",Di'tani,25,85,Oregon,Southern Oregon,Rogue Valley,Kriselle 2011 Di'tani Red (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2011-ditani-red-southern-rogue-valley/,Red Blend,2011,Kriselle 12.5,White,France,"Fresh and fruity with attractive berry flavors, this is a soft, medium-dry wine. Light, it makes a fine apéritif wine with its crisp edge and finishing acidity. Drink now.",Reine Clotilde,23,85,Alsace,Alsace,,Wunsch & Mann 2012 Reine Clotilde Pinot Gris (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-reine-clotilde-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Wunsch & Mann 13.5,Red,US,"Diffuse and herbal, this has a slightly rustic bent, with overall herbaceousness. It smoothes out through the finish, though generally it just seems thin and under-ripe.",Hirschy Vineyard,25,85,Oregon,Willamette Valley,Willamette Valley,Wildewood 2013 Hirschy Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/wildewood-2013-hirschy-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Wildewood 12,White,France,"Medium sweet in style, this igentle wine has attractive fruitiness as well as spice, giving lychee and quince as well as some good acidity. Drink now.",Les Natures,27,85,Alsace,Alsace,,Jean-Baptiste Adam 2013 Les Natures Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-natures-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Jean-Baptiste Adam 14.1,White,US,"The grapes for this 100% Sauvignon Blanc are sourced from estate American Canyon vineyards as well as an estate plot in Carneros. The result is intense in oaky apple skin and tropical, fleshy lime and guava. Large French oak casks were used for aging.",Miljenko's Selection Essence,55,85,California,Napa,Napa Valley,Grgich Hills 2013 Miljenko's Selection Essence Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2013-miljenkos-selection-essence-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Grgich Hills 13,Red,US,"Like a cherry pie with a graham cracker crust in liquid form, this medium-bodied, sweet style of wine combines the sweet-tart cherry and buttery crust flavors. It is fresh and uncomplicated.",,10,85,California,California Other,California,Grand Pacific 2013 Red (California),https://www.winemag.com/buying-guide/grand-pacific-2013-red-other/,Red Blend,2013,Grand Pacific 12.5,White,France,"This soft wine is full of yellow fruits and spiced lemon, with a light, tangy texture. It's rich while having a crisper side. Drink in fall 2016.",Tradition,25,85,Alsace,Alsace,,Emile Beyer 2013 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2013-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Emile Beyer 13.5,Rose,Portugal,"Rich with strawberry fruitiness, the wine also has a good fresh touch. It's a blend of Touriga Nacional and Syrah, giving a warm, ripe and fruity aftertaste.",,11,85,Alentejano,,,Herdade de Medeiros 2013 Rosé (Alentejano),https://www.winemag.com/buying-guide/herdade-medeiros-2013-rose-alentejano/,Rosé,2013,Herdade de Medeiros 12.5,White,France,The Schoenheitz predilection for sweet wines is strongly in evidence in this wine. It's all spice and sweet fruits flavored with bergamot. It's a drink-me-now wine.,,25,85,Alsace,Alsace,,Henri Schoenheitz 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Henri Schoenheitz 14,Red,Italy,"This inky-colored wine is showing some age. It offers flavors of prune, bell pepper, toast and ground black pepper alongside astringent tannins. The fruit is all dried up.",Barocco,45,85,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Avide 2007 Barocco (Cerasuolo di Vittoria Classico),https://www.winemag.com/buying-guide/avide-2007-barocco-red-cerasuolo-vittoria-classico/,Red Blend,2007,Avide 14,Red,Italy,"Aromas of wood shop and anisette dominate the nose. The palate is evolved, offering prune, pomegranate, vanilla, oak extract and roasted coffee bean but no fruit richness.",Para Para,40,86,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Poggio di Bortolone 2011 Para Para (Cerasuolo di Vittoria Classico),https://www.winemag.com/buying-guide/poggio-bortolone-2011-para-para-red-cerasuolo-vittoria-classico/,Red Blend,2011,Poggio di Bortolone 13,White,US,"There's a curious sign of age on this otherwise young wine, with oxidized aromas of sweet smoke, marshmallows and marzipan. It's not quite as oak-driven on the palate, where a citrus-juice backbone holds up the otherwise subdued flavors.",,22,86,California,Central Coast,San Luis Obispo County,Stolo 2012 Chardonnay (San Luis Obispo County),https://www.winemag.com/buying-guide/stolo-2012-chardonnay-central-coast-san-luis-obispo-county/,Chardonnay,2012,Stolo 12,White,US,"Ripe on the nose, with aromas of fruit cocktail and sweet tea, this is a straightforward Riesling bound to please most. The round and peach-driven palate is enlivened by a citrus backdrop, providing just enough lift to carry the short finish.",Braganini Reserve,15,86,Michigan,Michigan,,St. Julian 2013 Braganini Reserve Riesling (Michigan),https://www.winemag.com/buying-guide/st-julian-2013-braganini-reserve-riesling-michigan/,Riesling,2013,St. Julian 12,White,US,"Ripe peach and citrus blossom pervade over a delicate honeycomb aroma. Lush nectarine and tart tropical fruit give way on the palate, with crushed stone providing much needed tension. This medium-dry Riesling would be best enjoyed as an apéritif.",Braganini Reserve Mountain Road,20,86,Michigan,Lake Michigan Shore,,St. Julian 2013 Braganini Reserve Mountain Road Riesling (Lake Michigan Shore),https://www.winemag.com/buying-guide/st-julian-2013-braganini-reserve-mountain-road-riesling-lake-shore/,Riesling,2013,St. Julian 12,Sparkling,France,"In this soft, ripe wine, red fruits are balanced by acidity, while the gentle texture marries well with the light mousse. It's immediately attractive with its fresh aftertaste.",Harmonie Rosé,23,86,Alsace,Crémant d'Alsace,,Ruhlmann NV Harmonie Rosé Pinot Noir (Crémant d'Alsace),https://www.winemag.com/buying-guide/ruhlmann-nv-harmonie-rose-pinot-noir-cremant-dalsace/,Pinot Noir,,Ruhlmann 9,White,Germany,"Touches of smoke and grain extend throughout this uniquely savory off-dry kabinett. Rich streaks of peach and marmalade brighten the palate, accented by bursts of lemonade acidity, but overall, there's a bit of disarray throughout.",Piesporter Goldtröpfchen Kabinett,20,86,Mosel,,,Matheus 2013 Piesporter Goldtröpfchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/matheus-2013-piesporter-goldtropfchen-kabinett-riesling-mosel/,Riesling,2013,Matheus 13.5,White,Italy,"Made with organically farmed grapes, this opens with delicate aromas of citrus, acacia flower and honey. The bright palate delivers nectarine zest, white pepper and a saline note alongside bright acidity.",Grottarossa,12,86,Sicily & Sardinia,Sicilia,,Masseria del Feudo 2013 Grottarossa Grillo (Sicilia),https://www.winemag.com/buying-guide/masseria-feudo-2013-grottarossa-italian-white-grillo-sicilia/,Grillo,2013,Masseria del Feudo 15,Red,Argentina,"Leafy, damp aromas of stewed blackberry and herbal coolness set up a thick, sticky palate. Baked berry flavors taste herbal and finish with notes of juniper. Overall this comes across rich, baked, earthy and herbal. The blend is 60% Cabernet Sauvignon and 40% Malbec.",Allamand H,25,86,Mendoza Province,Mendoza,,Luminis 2011 Allamand H Malbec-Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/luminis-2011-allamand-h-bordeaux-style-red-blend-malbec-cabernet-sauvignon-mendoza/,Malbec-Cabernet Sauvignon,2011,Luminis 13,White,France,"Moving towards medium-sweet, this is a honeyed, spicy wine, ripe and full of fruits. An easy, entry-level wine, it's deliciously rich and ready to drink.",Réserve,22,86,Alsace,Alsace,,Lucien Albrecht 2012 Réserve Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/lucien-albrecht-2012-reserve-gewurztraminer-alsace-207102/,Gewürztraminer,2012,Lucien Albrecht 14,Red,Spain,"Horsey, stalky, earthy aromas lack freshness. Although the wine is now more than six years, it still has a jagged, tannic palate. Lightly herbal, stewy, stalky raspberry and plum flavors are slightly green and minty on the finish. Drink now.",Centenaria,20,86,Northern Spain,Calatayud,,Montevicor 2008 Centenaria Garnacha (Calatayud),https://www.winemag.com/buying-guide/montevicor-2008-centenaria-grenache-garnacha-calatayud/,Garnacha,2008,Montevicor 13,Red,New Zealand,"This is a crisp, linear Cabernet that would be fine alongside burgers, pizza and the like. Slightly smoky aromas frame cassis and cherry notes, which turn tart on the finish.",,18,86,Hawke's Bay,,,Mission Estate 2011 Cabernet Sauvignon (Hawke's Bay),https://www.winemag.com/buying-guide/mission-estate-2011-cabernet-sauvignon-hawkes-bay/,Cabernet Sauvignon,2011,Mission Estate 13.5,Red,Italy,"Aromas of blue flower and dark berry open up this juicy, easygoing wine. The simple palate doles out ripe blackberry and spiced blueberry alongside soft, round tannins. It's made to be enjoyed young so drink soon.",U Munti,17,86,Sicily & Sardinia,Terre Siciliane,,Fazio 2013 U Munti Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/fazio-2013-u-munti-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Fazio 14,Red,Argentina,"Bold, gritty, balsamic berry aromas are rubbery and saucy in nature. Edgy and grating on the palate, but also full of spunk, this tastes salty. Modest red-berry flavors finish oaky and rustic, with a lasting note of aged balsamic vinegar.",Reserva,13,86,Mendoza Province,Mendoza,,Fat Gaucho 2011 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/fat-gaucho-2011-reserva-malbec-mendoza/,Malbec,2011,Fat Gaucho 13,White,France,"This is an attractively perfumed wine. It has light lychee flavors as well as a tight, dry acacia honey character in the background. The wine is still young with some bitterness from the recent bottling, and should be drunk from 2016.",,,86,Alsace,Alsace,,Domaine Specht 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-specht-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Specht 14.5,Red,Argentina,"Modest black cherry and berry aromas are earthy and a touch flat. This is a full-bodied Malbec with baked blackberry as the lead flavor and oaky, savory, saucy side notes. Residual dark-berry flavors and chewy tannins drive the finish.",La Espera,15,86,Mendoza Province,Mendoza,,Funckenhausen 2010 La Espera Malbec (Mendoza),https://www.winemag.com/buying-guide/funckenhausen-2010-espera-malbec-mendoza/,Malbec,2010,Funckenhausen 12.6,White,Argentina,"This fragrant Torrontés suggests boutique bath soap and rose hips. The palate is balanced, mild, fresh and healthy, while flavors of lychee, mango and melon hold steady on a similar finish.",,8,86,Mendoza Province,Mendoza,,El Supremo 2014 Torrontés (Mendoza),https://www.winemag.com/buying-guide/el-supremo-2014-torrontes-mendoza/,Torrontés,2014,El Supremo 14.9,Red,US,"Unusual in many ways—the AVA, the abv, and the age at release—this is mature and more than ready to drink. Flavors recall candied cherries and cranberries, brown sugar and maple syrup. It's a quaffable, well-aged, rustic red.",Reserve,30,86,Oregon,Southern Oregon,Rogue Valley,EdenVale 2007 Reserve Pinot Noir (Rogue Valley),https://www.winemag.com/buying-guide/edenvale-2007-reserve-pinot-noir-southern-rogue-valley/,Pinot Noir,2007,EdenVale 14.9,Red,US,"A majority of Cabernet Sauvignon spent 18 months aging in French oak with 4% Petit Verdot and 4% Cabernet Franc, the oak and power both intense and rustic. Sizable dry tannins dominate on the palate, finished with a bite of leather and cassis.",Estate AlphaWOLF Ranch,50,86,California,Napa,Napa Valley,Eagle Eye 2011 Estate AlphaWOLF Ranch Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/eagle-eye-2011-estate-alphawolf-ranch-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Eagle Eye 12,Red,US,"Light and delicate, this features pretty raspberry, strawberry and cherry blossom accents in the nose. Once tasted, flavors turn tart and earthy, with a leathery finish.",Rumba,21,86,Oregon,Willamette Valley,Willamette Valley,Cubanisimo Vineyards 2011 Rumba Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cubanisimo-2011-rumba-pinot-noir-willamette-valley/,Pinot Noir,2011,Cubanisimo Vineyards 12.5,White,Israel,"This medium-straw colored wine has a nose of lemon and tomato leaf. Flavors of lemon, orange, baking bread and a light cottony feel are ultimately brightened by a final wash of acidity.",Single Vineyard Kayoumi Vineyard White,30,86,Galilee,,,Carmel 2012 Single Vineyard Kayoumi Vineyard White Riesling (Galilee),https://www.winemag.com/buying-guide/carmel-2012-single-vineyard-kayoumi-vineyard-white-riesling-galilee/,Riesling,2012,Carmel 13.9,Red,US,"This blend of 87% Cabernet Sauvignon with 6% Petit Verdot, 4% Malbec and 3% Merlot has a dustiness to the palate, as well as jalapeño and dried herb. It's structured in subdued red fruit, with herbaceousness that doesn't let up through the finish, accompanied by a streak of tobacco.",Family Reserve Generations,55,86,California,Napa,Napa Valley,Charles Krug 2011 Family Reserve Generations Red (Napa Valley),https://www.winemag.com/buying-guide/charles-krug-2011-family-reserve-generations-red-napa-valley/,Bordeaux-style Red Blend,2011,Charles Krug 12,Sparkling,France,"Very fruity, flavored with spiced quince and yellow plums, this is a fresh, light apéritif style of wine. A light perfume gives it an immediately attractive and fragrant character. Drink now.",Mayerling Brut,30,86,Alsace,Crémant d'Alsace,,Cave de Turckheim NV Mayerling Brut Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/cave-turckheim-nv-mayerling-brut-sparkling-cremant-dalsace/,Sparkling Blend,,Cave de Turckheim 12,White,Italy,"Tropical fruit and citrus lead the nose on this lively white. The palate offers passion fruit, nectarine zest and white peach alongside crisp acidity that gives a clean finish.",Grillo-Sauvignon,15,86,Sicily & Sardinia,Terre Siciliane,,Barone Montalto 2013 Grillo-Sauvignon White (Terre Siciliane),https://www.winemag.com/buying-guide/barone-montalto-2013-grillo-sauvignon-white-terre-siciliane/,White Blend,2013,Barone Montalto 13,Red,Italy,"This easygoing, friendly wine features aromas of rose, violet and dark berry. On the palate, soft tannins lightly frame wild cherry and crushed raspberry flavors while a hint of vanilla adds interest. Drink through 2015.",BDP Y,12,86,Sicily & Sardinia,Sicilia,,Baglio di Pianetto 2012 BDP Y Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/baglio-pianetto-2012-bdp-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Baglio di Pianetto 12.5,White,Italy,"Delicate aromas of white spring flower and citrus fruit waft from the glass. The easy palate offers white peach, nectarine zest and a hint of almond alongside zesty acidity.",BDP Y,12,86,Sicily & Sardinia,Sicilia,,Baglio di Pianetto 2012 BDP Y Insolia (Sicilia),https://www.winemag.com/buying-guide/baglio-pianetto-2012-bdp-italian-white-insolia-sicilia/,Insolia,2012,Baglio di Pianetto 14,Red,Portugal,"Named in tribute to the many wine rivers of Portugal (Foz means estuary), this generous, fruity and soft wine is quite ready to drink. It is smooth with black fruits and light tannins well balanced and cut by acidity.",F'Oz,10,86,Alentejano,,,J. Portugal Ramos 2013 F'Oz Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2013-foz-red-alentejano/,Portuguese Red,2013,J. Portugal Ramos 13.5,White,US,"Simple and fruity, this has a mix of pineapple, citrus and apple, high-toned and slightly bitter. The toasty component from some sort of barrel/oak treatment is not yet integrated into the fruit. This will need decanting or aging in bottle until 2016.",Signature Collection,18,86,Oregon,Oregon Other,Oregon,King Estate 2013 Signature Collection Chardonnay (Oregon),https://www.winemag.com/buying-guide/king-estate-2013-signature-collection-chardonnay-other/,Chardonnay,2013,King Estate 15.2,Red,US,"This overly generous Cabernet Franc is supported by 20% Cabernet Sauvignon. Oak, pepper and herb characterize the aromas and flavors, with meatiness competing against notes of cedar. Soft, supple and brawny, the wine finishes in a hurry.",Caitlin's Select,50,86,California,Napa,Calistoga,Kenefick Ranch 2011 Caitlin's Select Cabernet Franc (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2011-caitlins-select-cabernet-franc-napa-calistoga/,Cabernet Franc,2011,Kenefick Ranch 15,Red,US,"Smooth and fruity, sleek and spicy, it oozes sweet cherry and strawberry flavors. Feeling silky for all its ripeness, it has just a touch of tannin to help the finish linger. It's made from Syrah, Zinfandel and three other varieties.",,25,86,California,North Coast,North Coast,Juxtapoz 2012 Red (North Coast),https://www.winemag.com/buying-guide/juxtapoz-2012-red-north-coast/,Red Blend,2012,Juxtapoz 12.5,White,France,"Tight, textured and crisp, this shows the freshness of the 2013 vintage while missing some of the natural spice of Pinot Gris. It's all about sliced green apples lightly brushed with pepper, with crisp acidity at the end. Drink now.",Les Natures,27,86,Alsace,Alsace,,Jean-Baptiste Adam 2013 Les Natures Pinot Gris (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-natures-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Jean-Baptiste Adam 14.9,Red,US,"It must be challenging to grow Pinot Noir in this warm region, but this bottling shows some promise. Raspberry fruit lingers behind tarry rubber and black olives scents, and the palate blends bitter and sour with a bit of spice, trending toward the forest-floor style with hints of pine, soy sauce and seared fruits.",,35,86,California,South Coast,Temecula Valley,Zilaro Cellars 2011 Pinot Noir (Temecula Valley),https://www.winemag.com/buying-guide/zilaro-cellars-2011-pinot-noir-south-coast-temecula-valley/,Pinot Noir,2011,Zilaro Cellars 11.5,White,Germany,"High-toned acidity glares a lemon-lime spotlight onto tart stone fruit and fresh herb tones in this blend. Dry and delicate in body, it's on the austere side, but vibrant and refreshing.",Cuvee Fleur,25,86,Pfalz,,,Weegmüller 2012 Cuvee Fleur Gewürztraminer-Riesling (Pfalz),https://www.winemag.com/buying-guide/weegmuller-2012-cuvee-fleur-white-blend-gewurztraminer-riesling-pfalz/,Gewürztraminer-Riesling,2012,Weegmüller 15,Red,US,"An intensely powerful combination of Cabernet Sauvignon, Petite Sirah and Zinfandel, this was given more than two years mulling things over in French oak. A menthol streak runs through the otherwise blackberry and leathery, tannic layers of this wine, the finish a tad short.",,22,86,California,Napa,Napa Valley,War Horse 2011 Red (Napa Valley),https://www.winemag.com/buying-guide/war-horse-2011-red-napa-valley/,Red Blend,2011,War Horse 12.5,White,Spain,"Tropical fruit aromas suggest mango and melon, but this wine is fading and shows a mealy side upon airing. The palate remains citrusy in feel, with grapefruit, nectarine and citrus peel flavors coming in front of a pithy finish.",,12,86,Northern Spain,Rueda,,V&R 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/v-r-2013-spanish-white-verdejo-rueda/,Verdejo,2013,V&R 13,White,France,"This off-dry wine is highly perfumed and spicy, with enough acidity to balance the bergamot and candy flavor. Attractive depth of flavor gives the wine richness and a full body. Drink from 2016.",,16,86,Alsace,Alsace,,Boeckel 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/boeckel-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Boeckel 13,White,France,"A new brand produced by the Sparr family, Baumann's fruit comes from Riquewihr. This easy Pinot Gris is soft and medium sweet, with attractive hints of spice and minerality. It's a ripe wine, finished with acidity. Drink now.",ClassiQ,15,86,Alsace,Alsace,,Baumann 2013 ClassiQ Pinot Gris (Alsace),https://www.winemag.com/buying-guide/baumann-2013-classiq-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Baumann 13,Red,Italy,"Made with organically farmed Nero d'Avola, this opens with aromas of toast, oak-driven spice and blackcurrant. The palate offers up prune, anise, oak extract and coffee alongside drying, fleeting tannins.",Rosso delle Rose,15,86,Sicily & Sardinia,Sicilia,,Masseria del Feudo 2012 Rosso delle Rose Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/masseria-feudo-2012-rosso-delle-rose-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Masseria del Feudo 13.5,Rose,Portugal,"High-altitude vines yielded this full while also crisp wine. It is fruity, touched by caramel and spice and some toast flavors from wood aging. This is a rosé style that goes with food.",,18,86,Douro,,,Muxagat 2013 Rosé (Douro),https://www.winemag.com/buying-guide/muxagat-2013-rose-portuguese-douro/,Portuguese Rosé,2013,Muxagat 14.5,Red,Spain,"A metallic note accents cherry and raspberry aromas. This is one part jammy and one part tannic in the mouth, with lightly herbal, spicy, medicinal flavors of plum and berry. Oak, latex and heat are the characteristics that drive the finish.",,9,86,Northern Spain,Calatayud,,Amathia NV Garnacha (Calatayud),https://www.winemag.com/buying-guide/amathia-nv-grenache-garnacha-calatayud/,Garnacha,,Amathia 14.9,Red,US,"Easygoing and juicy, this features classic notes of wild blackberry, pepper and leathery oak that's medium- to full-bodied. Spicy nutmeg and pepper compete for attention on the finish.",Redemption,22,86,California,Sonoma,Dry Creek Valley,Alexander Valley Vineyards 2012 Redemption Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/alexander-valley-2012-redemption-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Alexander Valley Vineyards 14.5,Red,Argentina,"Oaky and a bit cheesy at first, this smells of wood grain, vanilla and dill pickle. In the mouth, it's a bit choppy, with firm tannins. Flavors of cranberry, black currant and fresh-cut wood finish similarly, with tannic build up.",Grand Reserve,20,86,Other,San Juan,,Graffigna 2010 Grand Reserve Malbec (San Juan),https://www.winemag.com/buying-guide/graffigna-2010-grand-reserve-malbec-san-juan/,Malbec,2010,Graffigna 13.5,Red,US,"Watermelon and light pomegranate fruit seem dusted in ash. Tannins are moderate but show some grip. It's a modest, quaffable effort without much varietal distinction.",,24,86,Oregon,Willamette Valley,Willamette Valley,Jovino 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/jovino-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Jovino 13.5,White,Argentina,"A full, oily nose with aromas of orange blossom and lychee turns more fleshy and mealy with airing. This has a plump, flush body and flavors of lime, orange and white table grapes. A citrusy finish is fruity but doesn't glide.",Las Compuertas,15,86,Mendoza Province,Luján de Cuyo,,Luigi Bosca 2014 Las Compuertas Riesling (Luján de Cuyo),https://www.winemag.com/buying-guide/luigi-bosca-2014-las-compuertas-riesling-lujan-cuyo/,Riesling,2014,Luigi Bosca 13.5,Red,Italy,"This opens with aromas of toasted oak, coconut and vanilla. The palate also displays evident oak and oak spices, namely vanilla, mocha, coffee and a confectionary note that muffle the candied berry flavors in the background. Astringent tannins give it a short, drying finish.",Aglaea Rosso,23,86,Sicily & Sardinia,Etna,,Tenuta di Aglaea 2013 Aglaea Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-aglaea-2013-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2013,Tenuta di Aglaea 12,White,France,"Quince and lychee fruit flavors dominate this ripe, off-dry wine. It has a spicy character, allowing for a dry core of pepper while also giving a rich aftertaste. Drink now.",Harth,24,86,Alsace,Alsace,,Robert Karcher et Fils 2012 Harth Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/robert-karcher-fils-2012-harth-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Robert Karcher et Fils 15.2,Red,Israel,"Enticing aromas of black cherry conserves on toast lead to flavors of stewed cherries and raspberry, with licorice and clove notes. The deep fruit flavors are overly ripe and powerful. Although the flavors work well together, the wine lacks brightness.",Secret Reserve,40,86,Judean Hills,,,Shiloh Winery 2011 Secret Reserve Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/shiloh-winery-2011-secret-reserve-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2011,Shiloh Winery 12.5,Red,US,"The nose shows an aroma of blackberry that is cooked in nature, with notes of smoke, charred meat and cracked pepper adding nuance. On the palate, red currant rides over mild tones of crushed stone and green peppercorn.",,17,86,North Carolina,Yadkin Valley,,Shadow Springs 2011 Cabernet Franc (Yadkin Valley),https://www.winemag.com/buying-guide/shadow-springs-2011-cabernet-franc-yadkin-valley/,Cabernet Franc,2011,Shadow Springs 14.8,Red,US,"A healthy dose of Petite Sirah toughens this Zin, sourced from a benchland vineyard in the heart of the Dry Creek Valley. The wine opens with aromas of cinnamon bark and cranberry, a tugging mushroomy element standing by. Subtle notes of black pepper come into play on the finish.",,36,86,California,Sonoma,Dry Creek Valley,Sebastiani 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/sebastiani-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Sebastiani 12.5,White,US,"Bright lemon, underripe peach and crushed stone are tight and restrained on the nose. The palate is more expressive, offering notes of candied lemon rind and apple, ending on a sour note.",Church Creek Steel,17,86,Virginia,Virginia's Eastern Shore,,Chatham 2013 Church Creek Steel Chardonnay (Virginia's Eastern Shore),https://www.winemag.com/buying-guide/chatham-2013-church-creek-steel-chardonnay-virginias-eastern-shore/,Chardonnay,2013,Chatham 13,White,US,"This all-stainless Chardonnay is soft, round and easily approached. The apple and pear fruit shows a bit of residual sugar. The wine is simple and pleasant for every day enjoyment.",,16,86,Oregon,Oregon Other,Oregon,Domaine Loubejac 2013 Chardonnay (Oregon),https://www.winemag.com/buying-guide/domaine-loubejac-2013-chardonnay-other/,Chardonnay,2013,Domaine Loubejac 14.5,White,France,"Boesch wines are all about weight and this bottling is typical. It's a concentrated, rich wine, making a powerful statement of its spice and rich fruits.A pepper character comes from the alcohol and gives the wine a burning sensation. Drink now.",Les Fous,23,86,Alsace,Alsace,,Domaine Léon Boesch 2012 Les Fous Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-leon-boesch-2012-fous-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Léon Boesch 14.8,Red,US,"This hugely concentrated, full-style Cab is awash in generous swathes of black cherry, cassis and leather. The oak presence nearly dominates but provides accents of smoke and spice, before a long finish ties up loose ends.",Reserve,40,86,California,Napa,Mount Veeder,Courtney Benham 2012 Reserve Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/courtney-benham-2012-reserve-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2012,Courtney Benham 13,White,France,"A classic, perfumed, almost blowsy wine that shines with lychees and fruit candy aromas. It's a ripe wine, rich in exotic fruits and flavored with bergamot. It's ready to drink.",,,86,Alsace,Alsace,,Domaine Specht 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-specht-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Specht 13.5,White,France,"Round and sweet, this offers apricots, white peaches and a touch of honey. To counter the sweetness, a drier spice core turns it from an apéritif to a food wine. Drink now.",,21,86,Alsace,Alsace,,Domaine Charles Baur 2012 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2012-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Charles Baur 13.5,Red,Argentina,"Saucy scents of tomato and plum turn perfumed, powdery and floral with airing. A fresh mouthfeel with a hint of oaky resin supports red-berry and modest woody flavors. A spicy, minty finish is where the wine's forced-oak element is most prominent.",,12,86,Mendoza Province,Mendoza,,Gnarly Head 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/gnarly-head-2012-malbec-mendoza/,Malbec,2012,Gnarly Head 13.5,Red,New Zealand,"This is remarkably true to the variety for a Pinot Noir in this price range. Cherry fruit carries along an herbal note, and crisp acidity gives it a wiry feel in the mouth. Drink now.",,15,86,Marlborough,,,Fire Road 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/fire-road-2013-pinot-noir-marlborough/,Pinot Noir,2013,Fire Road 12,Sparkling,France,"Fresh raspberry flavors highlight this fruity, softly creamy wine that has a fresh, clean and bright aftertaste. It's a fine apéritif style of wine.",Mayerling Brut Rosé,31,86,Alsace,Crémant d'Alsace,,Cave de Turckheim NV Mayerling Brut Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/cave-turckheim-nv-mayerling-brut-rose-sparkling-cremant-dalsace/,Sparkling Blend,,Cave de Turckheim 14.5,Red,US,"This bright and vivid wine has fresh raspberry and cherry aromas, concentrated fruit flavors and a texture that has enough tannin and acidity for good balance. It's nicely made in a traditional dry style.",Samuels Cuvée,30,86,California,Sierra Foothills,Calaveras County,Schulz 2012 Samuels Cuvée Red (Calaveras County),https://www.winemag.com/buying-guide/schulz-2012-samuels-cuvee-red-sierra-foothills-calaveras-county/,Red Blend,2012,Schulz 12,White,Italy,"A blend of Inzolia, Catarratto and Grillo, this opens with delicate aromas of Spanish broom and citrus. The vibrant, easy-drinking palate offers nectarine, lime and a saline note alongside zesty acidity for a refreshing finish.",Bianco,13,86,Sicily & Sardinia,Terre Siciliane,,Colosi 2013 Bianco White (Terre Siciliane),https://www.winemag.com/buying-guide/colosi-2013-bianco-white-terre-siciliane/,White Blend,2013,Colosi 14.2,Red,US,"Tart and acidic, this does not entirely disguise its green-bean scents with aging in French oak, 30% new. That sweet oak sticks out, but the tannins are chalky and the fruit hard to find.",,32,86,Oregon,Southern Oregon,Rogue Valley,Kriselle 2011 Cabernet Sauvignon (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2011-cabernet-sauvignon-southern-rogue-valley/,Cabernet Sauvignon,2011,Kriselle 13.7,Red,US,"Stewed blackberries and muddled cherries pervade over a dried herb tone. The palate is slightly underripe and green up front, but juicy red currant chimes in on the midpalate.",Riserva,23,86,North Carolina,Swan Creek,,Raffaldini 2012 Riserva Sangiovese (Swan Creek),https://www.winemag.com/buying-guide/raffaldini-2012-riserva-sangiovese-swan-creek/,Sangiovese,2012,Raffaldini 14,Red,Argentina,"Dark in color with a magenta tint, this Malbec is spunky and a touch crude on the nose, with wild berry and animal fur aromas. There's angularity to the palate, which is bland in the middle. Black-fruit, herbal, savory flavors finish short on volume and complexity.",Serie A,15,86,Mendoza Province,Uco Valley,,Zuccardi 2012 Serie A Malbec (Uco Valley),https://www.winemag.com/buying-guide/zuccardi-2012-serie-a-malbec-uco-valley/,Malbec,2012,Zuccardi 13,Red,US,"Red fruit notes of currant and cherry are bright, with a slightly spicy undertone and zesty acidity. This light-bodied blend of Cabernet Sauvignon, Mourvèdre, Dornfleder and Cabernet Franc is accessible and easy, with mild tannins providing just enough structure to hold it together.",An Unrefined Red Wine,15,86,Virginia,Virginia,,The Boneyard 2012 An Unrefined Red Wine Red (Virginia),https://www.winemag.com/buying-guide/boneyard-2012-an-unrefined-red-wine-virginia/,Red Blend,2012,The Boneyard 12,White,Italy,"The nose on this isn't very expressive but the palate reveals crunchy Bartlett pear and yellow apple, while a hint of sage in the background adds interest. Brisk acidity gives it a zesty finish.",Coste al Vento,28,86,Sicily & Sardinia,Sicilia,,Marilena Barbera 2013 Coste al Vento Grillo (Sicilia),https://www.winemag.com/buying-guide/marilena-barbera-2013-coste-al-vento-italian-white-grillo-sicilia/,Grillo,2013,Marilena Barbera 14.2,Red,US,"Just a tiny bit of cherry fruit shows on this wine's nose, which is otherwise focused on slate minerality and sagebrush herbals. The palate is soft but not very dynamic, with tight raspberry and flintiness as well as decent acidity and tannins. It finishes quickly.",Estate,32,86,California,Central Coast,Arroyo Seco,Ventana 2012 Estate Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/ventana-2012-estate-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2012,Ventana 15.5,Red,US,"This robust Zin is meaty in Italian sausage aromas, with streaks of cedar and dark plum intertwined throughout. Balanced in terms of acidity and weight, it finishes in a generous helping of leathery tannins and oak.",Julie's Vineyard,20,86,California,Sonoma,Russian River Valley,Rock Wall 2012 Julie's Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/rock-wall-2012-julies-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Rock Wall 12.5,White,Spain,"Briny notes and aromas of citrus pith and lemon are present on a basic, clean bouquet. This feels like orange juice on the palate, while flavors of grapefruit and tangerine finish with an acidic cut of lime. This is simple but also fresh and cleansing.",,10,86,Northern Spain,Rueda,,SieteSiete 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/sietesiete-2013-spanish-white-verdejo-rueda/,Verdejo,2013,SieteSiete 13,White,France,"This is a rounded wine, soft and spicy. It has a velvet texture, spice and lychees all attractively balanced. With a touch of dryness as well as a more medium-dry character, this is now ready to drink.",Saint-Rémy,27,86,Alsace,Alsace,,Wunsch & Mann 2012 Saint-Rémy Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-saint-remy-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Wunsch & Mann 14.5,Red,US,"From grapes predominantly grown in the Oak Knoll District, this has a dusty herbaceousness. It was given plenty of time in French oak, a sensation that is pronounced on the palate and somewhat distracting.",Estate,48,86,California,Napa,Napa Valley,Ideology 2011 Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/ideology-2011-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Ideology 14,Rose,Spain,"Dusty cherry aromas are basic but also clean. In the mouth, this is fresh, citrusy and whole, with orange, tangerine and pink grapefruit flavors that finish dry and slightly bitter, like licking a nectarine pit.",Cune,13,86,Northern Spain,Rioja,,CVNE 2013 Cune Rosado (Rioja),https://www.winemag.com/buying-guide/cvne-2013-cune-rose-rosado-rioja/,Rosado,2013,CVNE 12,White,Italy,"A blend of Carricante and Catarratto, this straightforward wine conveys delicate aromas of Spanish broom and acacia flower. The bright palate offers yellow apple, chamomile and a mineral note alongside brisk acidity. Enjoy soon.",Bianco,10,86,Sicily & Sardinia,Etna,,Murgo 2013 Bianco (Etna),https://www.winemag.com/buying-guide/murgo-2013-bianco-white-etna/,White Blend,2013,Murgo 13.5,Red,Italy,"Oak, roasted coffee bean and rubber aromas lead the nose. The palate displays oak extract, vanilla, espresso, mocha and mature plum alongside astringent wood tannins that leave a drying finish. It lacks fruit richness.",Giambattista Valli,30,86,Sicily & Sardinia,Cerasuolo di Vittoria,,Feudi del Pisciotto 2011 Giambattista Valli (Cerasuolo di Vittoria),https://www.winemag.com/buying-guide/feudi-pisciotto-2011-giambattista-valli-red-cerasuolo-vittoria/,Red Blend,2011,Feudi del Pisciotto 13.2,Red,US,"Light fruit flavors suggest pomegranate and strawberry, with a little hit of nougat and coconut from time in (almost) neutral wood. It's a well-balanced effort, one that does not overreach for power in this light vintage.",Estate,30,86,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2011 Estate Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2011-estate-tempranillo-southern-rogue-valley/,Tempranillo,2011,Folin Cellars 12.5,White,France,"Well balanced, this wine has acidity and a crisp character complemented by spice and a ripe, round texture. It's ready to drink, fresh as well as peppery.",,19,86,Alsace,Alsace,,Domaine Allimant-Laugner 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-allimant-laugner-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Allimant-Laugner 13,White,France,The wine is all spice and sweet fruits. It has a honeyed character that gives the wine softness while also showing a dry core. The wine is rounded now and ready to drink.,Cormier,30,86,Alsace,Alsace,,Domaine Loew 2012 Cormier Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2012-cormier-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Loew 11,White,Germany,"Just a subtle whiff of orange scents this dry, intensely mineral Riesling. It's delicately framed, invigorating the palate with cutting lime and lemon flavors, but fleeting.",Dry,15,86,Mosel,,,Dr. Heidemanns-Bergweiler 2013 Dry Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2013-dry-riesling-mosel/,Riesling,2013,Dr. Heidemanns-Bergweiler 13.4,Red,Argentina,"Dried raspberry, leather and spiced cherry aromas are basic. This has a bouncy, light mouthfeel and quick-to-dissipate flavors of dried cherry and earth. A simple finish fades fast, leving a mild raisiny aftertaste.",Fincas,13,86,Mendoza Province,Mendoza,,Alfredo Roca 2013 Fincas Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/alfredo-roca-2013-fincas-pinot-noir-mendoza/,Pinot Noir,2013,Alfredo Roca 14,Red,Italy,"This dense wine opens with aromas of blackberry, blueberry and a touch of vanilla. The extracted palate offers dried dark cherry, bitter almond and a hint of clove alongside drying, astringent tannins.",Donnatà,16,86,Sicily & Sardinia,Sicilia,,Alessandro di Camporeale 2013 Donnatà Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/alessandro-camporeale-2013-donnata-italian-red-nero-davola-sicilia/,Nero d'Avola,2013,Alessandro di Camporeale 18,Dessert,US,"This blend of Tempranillo and Touriga Nacional delivers aromas of dried cherries, light herbs and graphite. There is a lot of acid on the palate, and the red fruit, lightly spiced flavors are reminiscent of an everyday table wine, just with higher sugar levels.",Almazan,34,86,California,Central Coast,Paso Robles,Alma Sol 2012 Almazan Tempranillo (Paso Robles),https://www.winemag.com/buying-guide/alma-sol-2012-almazan-tempranillo-central-coast-paso-robles/,Tempranillo,2012,Alma Sol 14,Red,Spain,"Given the overall high quality of the 2010 vintage in Spain, this oaky, slightly volatile-smelling wine is just average. The palate is slightly stewed and cloying in feel, while ultraripe blackberry and raisin flavors come with a heaping spoonful of brown sugar and an echo of leather and herb stalks.",Crianza,28,86,Northern Spain,Ribera del Duero,,Alidis 2010 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/alidis-2010-crianza-tempranillo-ribera-duero/,Tempranillo,2010,Alidis 12,White,Spain,"Yeasty, slightly stalky aromas of melon, citrus and peach are simple yet fresh. This feels solid, pulpy and fleshy, but not flabby; flavors of melon, papaya and white grapefruit finish pithy and slightly bitter. Drink immediately.",,9,86,Spain Other,Spain,,Arrumaco 2013 Verdejo (Spain),https://www.winemag.com/buying-guide/arrumaco-2013-spanish-white-verdejo-other/,Verdejo,2013,Arrumaco 12.1,Red,US,"Bright and fruity on the nose, this blend of Merlot, Cabernet Franc and Petit Verdot shows notes of ripe red cherry and raspberry. Medium-bodied in weight, there is just enough tannic structure to balance the red fruit intensity and sweet oak undertones. Drink now.",,18,86,Virginia,Virginia,,Annefield Vineyards 2012 Red (Virginia),https://www.winemag.com/buying-guide/annefield-2012-red-virginia/,Bordeaux-style Red Blend,2012,Annefield Vineyards 13,White,France,"If you want spicy, lychee-flavored Gewurztraminer, look no further. The wine is laced with bergamot, with a medium-dry fruit character and balanced freshness at the end. It's ready to drink.",Tradition,19,86,Alsace,Alsace,,Charles Sparr 2013 Tradition Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/charles-sparr-2013-tradition-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Charles Sparr 13,White,France,"With good acidity, this is a crisp, dry style of Pinot Gris. Plenty of spice and tropical fruits give richness to this fresh wine.",Tradition,23,86,Alsace,Alsace,,Cave de Turckheim 2013 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-turckheim-2013-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Cave de Turckheim 12.5,White,Spain,"While this is largely neutral-smelling, it's flush in the mouth, with pithy citrus and green apple flavors. Lasting and steady on the finish, this blend of Chardonnay and Muscat is juicy and alert after initial dull aromas. Maritime Wine Trading Collective, Vintage Wines Inc.",Particular,10,86,Northern Spain,Cariñena,,Bodegas San Valero 2013 Particular White (Cariñena),https://www.winemag.com/buying-guide/bodegas-san-valero-2013-particular-white-carinena/,White Blend,2013,Bodegas San Valero 13.8,White,Spain,"Waxy stone-fruit aromas come with a shot of butterscotch but also a whiff of chemical cleanser. In the mouth, this blend of Viura and Malvasia is full-bodied and braced by sharp acidity. Flavors of walnut, baked peach and citrus peel finish with nutty notes and angular acidity. At six years of age, this is showing some gaps in its fiber.",Reserva,38,86,Northern Spain,Rioja,,Casado Morales 2009 Reserva White (Rioja),https://www.winemag.com/buying-guide/casado-morales-2009-reserva-white-rioja/,White Blend,2009,Casado Morales 14.3,White,US,"Made from organically farmed grapes grown in an estate vineyard, then cradled in American oak, this delivers subdued aromas of ripe, lusty lemon and big oak. Lurching toward the finish are flavors of caramel and bittersweet dried fruit.",Reserve,65,86,California,Napa-Sonoma,Carneros,ZD 2012 Reserve Chardonnay (Carneros),https://www.winemag.com/buying-guide/zd-2012-reserve-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,ZD 13,White,France,"Well on the way to sweet, this soft, spicy wine has light acidity and a gentle feel, with just a tangy, mineral edge to suggest some potential. Drink now.",Pfersigberg Grand Cru,34,86,Alsace,Alsace,,Wunsch & Mann 2012 Pfersigberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-pfersigberg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Wunsch & Mann 13,Red,Portugal,"Soft and fruity, this has broad red-fruit flavors. Acidity, light tannins and a ripe, perfumed character from the blend of Syrah and Touriga Nacional make it rich and warming.",Bread & Cheese,15,86,Lisboa,,,Wine with Spirit 2013 Bread & Cheese Red (Lisboa),https://www.winemag.com/buying-guide/wine-with-spirit-2013-bread-cheese-red-lisboa/,Portuguese Red,2013,Wine with Spirit 14.5,Red,US,"Sweet cherry and vanilla aromas are most noticeable in this soft, juicy Cab, with streaks of cassis playfully integrated throughout. Dry tannins and diesel oak build up steam on the finish, which is medium in length.",Red Ranch,30,86,California,Sonoma,Alexander Valley,Hanna 2012 Red Ranch Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/hanna-2012-red-ranch-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Hanna 14.2,White,US,"Caramel and vanilla wrap around generously ripe flavors of apple, pear and tropical papaya. Entirely fermented in oak, its wood provides a medium-bodied mouthfeel and ample accents of sweetness and spice.",Nueva Carneros Highway,20,86,California,Napa-Sonoma,Carneros,Highway 12 2013 Nueva Carneros Highway Chardonnay (Carneros),https://www.winemag.com/buying-guide/highway-12-2013-nueva-carneros-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Highway 12 14.5,Red,US,"This kitchen-sink blend is made up of 67% Zinfandel, followed by 28% Cabernet Sauvignon and a small handful of Merlot. Aged in both French and American oak, less than half of it new, it's soft and quite tannic, with Zin's rightful spicy red fruit at its core.",Proprietary,48,86,California,Napa,Napa Valley,Paraduxx 2011 Proprietary Red (Napa Valley),https://www.winemag.com/buying-guide/paraduxx-2011-proprietary-red-napa-valley/,Red Blend,2011,Paraduxx 14,Red,Spain,"This discloses funk, rubber and sulfur , but otherwise is a good but chunky and beefy Garnacha. Aromas of rubber and scrambled egg veer toward boysenberry and cassis, while the palate is grabby and jammy. Flavors of baked black fruits, prune and licorice finish pasty and oaky, with a note of sweet plastic.",PdM Moncayo,24,86,Northern Spain,Campo de Borja,,Pagos del Moncayo 2012 PdM Moncayo Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/pagos-moncayo-2012-pdm-grenache-garnacha-campo-borja/,Garnacha,2012,Pagos del Moncayo 12.5,White,US,"Soft and diffuse, this offers light flavors of pear with a hint of spice. Done entirely in stainless steel, it's a good, all-purpose white.",,14,86,Oregon,Willamette Valley,Willamette Valley,Oak Knoll 2013 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/oak-knoll-2013-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Oak Knoll 14.1,White,Argentina,"This opens with a gaseous, sulfuric scent followed by aromas of peach pit, apricot, green apple and wet stones. The palate is lean and zesty, while flavors of lemon, tangerine and nectarine finish with a blend of raw acidity and oaky vanilla.",Estate,15,86,Mendoza Province,Uco Valley,,Doña Paula 2012 Estate Chardonnay (Uco Valley),https://www.winemag.com/buying-guide/dona-paula-2012-estate-chardonnay-uco-valley/,Chardonnay,2012,Doña Paula 13.5,White,France,"This is rounded, soft and textured with spice and pepper. Acidity gives freshness while leaving the wine full in the mouth and generous in character. It's for drinking now.",,28,86,Alsace,Alsace,,Domaine Vincent Stoeffler 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-vincent-stoeffler-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Vincent Stoeffler 13,Red,US,"This wine has a light color and appealing notes of candied strawberries, herbs, brown stems and forest floor. It's light and airy—surprising given the general power of the vintage—with delicate, mouthwatering fruit flavors.",Unconditional,16,86,Oregon,Oregon Other,Oregon,Battle Creek 2012 Unconditional Pinot Noir (Oregon),https://www.winemag.com/buying-guide/battle-creek-2012-unconditional-pinot-noir-other/,Pinot Noir,2012,Battle Creek 13.5,Red,Italy,"Aromas of oak, toast and espresso dominate the nose. It's lean, with raw red berry, toast, and coffee alongside dry, angular tannins but not much fruit richness.",N Anticchia Rosso,60,86,Sicily & Sardinia,Etna,,Tenuta di Aglaea 2010 N Anticchia Rosso (Etna),https://www.winemag.com/buying-guide/tenuta-aglaea-2010-n-anticchia-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2010,Tenuta di Aglaea 13.5,Red,Spain,"Pinched and wiry-smelling on the nose, this Garnacha comes around with earthy red-berry aromas in front of a full, chunky, fairly oaky palate. Flavors of blackberry and vanilla are good but common, while the finish is dense but basic.",Old Vine,10,86,Northern Spain,Cariñena,,Valcantara 2012 Old Vine Garnacha (Cariñena),https://www.winemag.com/buying-guide/valcantara-2012-old-vine-grenache-garnacha-carinena/,Garnacha,2012,Valcantara 14.5,Red,Spain,"Valtravieso Winery is now run by the international wine consultant Michel Rolland and Javier Galaretta. This ripe, stewy blend of Tempranillo and Merlot shows aromas of animal, cheesy oak and soft berry fruit. The mouthfeel is heavy and somewhat flat, while extremely ripe berry flavors hint at raisin. This is more jammy than structured.",,26,86,Northern Spain,Ribera del Duero,,Rolland & Galarreta 2010 Ribera del Duero,https://www.winemag.com/buying-guide/rolland-galarreta-2010-red-blend-tempranillo-merlot-ribera-duero/,Tempranillo-Merlot,2010,Rolland & Galarreta 12.5,White,Spain,"Dusty aromas include notes of apple cider, cured meat and cumin. A loosely built palate features slightly mealy, lightly bitter flavors of pithy citrus and mango, while the finish is plump but not terribly complex or precise.",,18,86,Galicia,Rías Baixas,,Robalino 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/robalino-2013-albarino-rias-baixas/,Albariño,2013,Robalino 15.9,Red,US,"A deep, deep color, lots of spicy, smoky oak aromas and rich, almost sweet flavors add up to a bold barbecue sauce of a wine. Those who love lots of spice, loads of smooth tannins and very full body will be happy.",Old Ghost Old Vine Zinfandel,37,86,California,Central Valley,Lodi,Klinker Brick 2012 Old Ghost Old Vine Zinfandel Zinfandel (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2012-old-ghost-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Klinker Brick 14,White,France,"Just off dry, this attractive wine has good balance between acidity and fresh white fruits. A hint of spice is all that's needed to add complexity and a lively aftertaste. Drink now.",Cuvée Réserve,20,86,Alsace,Alsace,,Martin Schaetzel 2012 Cuvée Réserve Pinot Gris (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2012-cuvee-reserve-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Martin Schaetzel 14,Red,Spain,"Aromas of char, tinny metal, raspberry and matchstick are a disadvantage, but in the mouth this turns the corner via jammy ripeness and oaky flavors of herbal blueberry and cassis. Loamy, big and ripe on the finish, this melds meaty tannins and candied, sweet, oaky flavors. The blend is 85% Monastrell with Syrah.",Vilata Old Vines,15,86,Levante,Jumilla,,Lo Nuevo 2012 Vilata Old Vines Monastrell-Syrah (Jumilla),https://www.winemag.com/buying-guide/lo-nuevo-2012-vilata-old-vines-red-blend-monastrell-syrah-jumilla/,Monastrell-Syrah,2012,Lo Nuevo 13,White,Spain,"Pineapple and melon aromas are tropical-leaning and show a gritty, oily note as things unfold. A citric palate is fresh and crisp, while dusty flavors accent tangerine and sour apple in front of a neutral finish.",,14,86,Galicia,Rías Baixas,,Kentia 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/kentia-2013-albarino-rias-baixas/,Albariño,2013,Kentia 14.5,White,US,"Tropical fruit drips from this barrel-fermented Chardonnay, accented in golden honey and toasted oak. Crisp at first, then oaky, it feels a bit disjointed but manages to resolve its issues on the finish, a nice combination of the two.",Signature Edition,36,86,California,Sonoma,Russian River Valley,McIlroy 2012 Signature Edition Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/mcilroy-2012-signature-edition-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,McIlroy 12,Red,New Zealand,"Pleasantly spicy, yet soft in the mouth, this is a medium-bodied Syrah to drink over the near term. Hints of anise, cracked pepper and cedar accent cherry fruit.",,20,86,Hawke's Bay,,,Maimai 2011 Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/maimai-2011-shiraz-syrah-syrah-hawkes-bay/,Syrah,2011,Maimai 13.5,Red,US,"Strongly minty with a streak of wintergreen, this barrel selection comes from the right AVA for Oregon Tempranillo, but does not fully capture the varietal flavors. It's an earthy, tart, generic red wine, with drying tannins and a short finish.",Barrel Select,25,86,Oregon,Southern Oregon,Umpqua Valley,Sweet Cheeks 2011 Barrel Select Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/sweet-cheeks-2011-barrel-select-tempranillo-southern-umpqua-valley/,Tempranillo,2011,Sweet Cheeks 12.5,White,Italy,"A delicate floral fragrance of Spanish broom comes with a whiff of pear. The vibrant palate offers green apple, citrus and just a hint of bitter almond on the crisp finish.",,15,86,Sicily & Sardinia,Sicilia,,Marilena Barbera 2013 Inzolia (Sicilia),https://www.winemag.com/buying-guide/marilena-barbera-2013-italian-white-inzolia-sicilia/,Inzolia,2013,Marilena Barbera 12,White,Spain,"Dusty smelling and a touch dilute on the nose, this Viura-Chardonnay blend displays aromas of green apple, citrus and vanilla. The palate is juicy, citric and clean, with tangerine, lemon peel and white grapefruit flavors. This is an ideal quaffing wine.",,9,86,Northern Spain,Cariñena,,Las Valles 2013 Viura-Chardonnay (Cariñena),https://www.winemag.com/buying-guide/las-valles-2013-white-blend-viura-chardonnay-carinena/,Viura-Chardonnay,2013,Las Valles 13,White,France,"Intensely perfumed, this wine has huge spiciness. Considering the richness, it's surprising how the acidity cuts through and gives a fresh character. The wine is crisp and rich at the same time, and ready to drink.",,23,86,Alsace,Alsace,,Paul Blanck 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/paul-blanck-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Paul Blanck 13,White,Italy,"Aromas of exotic fruit, cut grass and crushed tomato vine lead the nose. On the palate, hints of fresh Mediterranean herb add interest to the grapefruit and lime flavors. Firm acidity gives it a zesty finish.",Kaid,25,86,Sicily & Sardinia,Sicilia,,Alessandro di Camporeale 2013 Kaid Sauvignon (Sicilia),https://www.winemag.com/buying-guide/alessandro-camporeale-2013-kaid-sauvignon-blanc-sauvignon-sicilia/,Sauvignon,2013,Alessandro di Camporeale 13.1,Red,US,"Petite Sirah remains a curiosity in Oregon, and at such a low level of ripeness, this turns generic. Tart cranberry fruit remains herbal and thin as it hits a quick finish. The wine is well made, but lacks varietal punch and authenticity.",,34,86,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2011 Petite Sirah (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2011-petite-sirah-southern-rogue-valley/,Petite Sirah,2011,Folin Cellars 12.4,Red,US,"Scented with some musky, dusty notes of light cinnamon and a hint of the barnyard, this brings thin berry fruit, baking spices and clove together. It shows some interesting complexity, but fades quickly into a dilute finish.",,25,86,Oregon,Willamette Valley,Willamette Valley,Hanson Vineyards 2011 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/hanson-2011-pinot-noir-willamette-valley/,Pinot Noir,2011,Hanson Vineyards 14.5,Red,Argentina,"Raisin, prune, mint leaf and extreme ripeness define the nose on this grabby, tannic Malbec that's both jammy in feel but also extracted and heavy. Like the nose and palate, the flavors are jammy and rich, with a strong raisiny element. On the finish, a note of licorice blends with a persistent raisiny quality.",,20,86,Mendoza Province,Mendoza,,Gubinelli 2010 Malbec (Mendoza),https://www.winemag.com/buying-guide/gubinelli-2010-malbec-mendoza/,Malbec,2010,Gubinelli 13,Rose,Italy,"Aromas of wild flower, pink grapefruit and savory herb lead the nose. The palate is a bit lean, but reveals citrus, raw cherry and a hint of sage.",DeAetna,24,86,Sicily & Sardinia,Etna,,Costantino 2013 DeAetna Red (Etna),https://www.winemag.com/buying-guide/costantino-2013-deaetna-red-etna/,Red Blend,2013,Costantino 13.5,White,France,"Opulently spicy, this wine is rich, smooth and packed with lychee and mango flavors. Medium sweet in style, it is round, ripe and altogether enticing. Drink now.",,21,86,Alsace,Alsace,,Domaine Charles Baur 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2012-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Charles Baur 14.5,White,Argentina,"Tropical-fruit aromas are balanced by crisper apple and pear scents, while the palate is plump, round and easygoing. Flavors of pear, melon, green banana and wood spice end creamy but with adequate acidic cut.",Perlita,11,86,Mendoza Province,Uco Valley,,DiamAndes 2013 Perlita Chardonnay (Uco Valley),https://www.winemag.com/buying-guide/diamandes-2013-perlita-chardonnay-uco-valley/,Chardonnay,2013,DiamAndes 10,White,Germany,"Bruised apple and smoke notes penetrate throughout this pert, delicately framed Riesling. Rich honey and peach flavors cast warmth onto its tart, briskly acidic midpalate.",Graacher Himmelreich Spätlese,30,86,Mosel,,,Dr. Heidemanns-Bergweiler 2013 Graacher Himmelreich Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2013-graacher-himmelreich-spatlese-riesling-mosel/,Riesling,2013,Dr. Heidemanns-Bergweiler 12,White,US,"Fresh lemon and crushed mineral tones ride over restrained aromas of tart peach and apple skin. The palate shows underripe pear and sour lemon, with a finish reminiscent of Pixy Stix.",Smokey Hollow,18,86,Michigan,Old Mission Peninsula,,Bowers Harbor 2013 Smokey Hollow Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/bowers-harbor-2013-smokey-hollow-riesling-old-mission-peninsula/,Riesling,2013,Bowers Harbor 14.3,Red,US,"A layering of 100% new French oak takes center stage in this wine, which is leathery and rustic. Black currant and tight-grain tannin compete for attention atop a noticeable seasoning of dried herb.",Valle de Napa,65,86,California,Napa,Napa Valley,Borjón 2012 Valle de Napa Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/borjon-2012-valle-napa-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Borjón 14,Red,Spain,"Jammy, creamy, oaky aromas of vanilla and raspberry come with a strong hint of rubber and wet dog. This is oaky and only moderately well balanced, with flavors of cough medicine, raw oak, plum and raspberry. A sticky, oaky residual feel drives the finish.",Picos Pardos Fusión,20,86,Northern Spain,Calatayud,,Castillo de Maluenda 2011 Picos Pardos Fusión Garnacha (Calatayud),https://www.winemag.com/buying-guide/castillo-maluenda-2011-picos-pardos-fusion-grenache-garnacha-calatayud/,Garnacha,2011,Castillo de Maluenda 13.8,Red,US,"At first tart to the edge of sour, this wine seemed to be in hiding. Scents and flavors of citrus rind cover acidic berry fruit, with a whiff of plastic in the finish. A second bottle was tasted, a bit more open but consistent.",Natasha Block,40,87,Oregon,Willamette Valley,McMinnville,Youngberg Hill Vineyards 2012 Natasha Block Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/youngberg-hill-2012-natasha-block-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Youngberg Hill Vineyards 13.5,Red,Portugal,"As inviting as its name, this is a ripe, full-bodied black-fruited wine. For the moment, it has some hard tannins and will be better in 2016, although the rich structure makes it a big, dense wine for food even now.",Dine with me Tonight,18,87,Alentejano,,,Wine with Spirit 2012 Dine with me Tonight Red (Alentejano),https://www.winemag.com/buying-guide/wine-with-spirit-2012-dine-me-tonight-red-alentejano/,Portuguese Red,2012,Wine with Spirit 13,Red,Portugal,"A dark and rich blend of Touriga Nacional, Syrah and Aragonez, this has a full, ready-to-drink character. Black fruits, well integrated tannins and a dense, ripe character are all part of this rounded wine.",Bastardô!,15,87,Tejo,,,Wine with Spirit 2011 Bastardô! Red (Tejo),https://www.winemag.com/buying-guide/wine-with-spirit-2011-bastardo-red-tejo/,Portuguese Red,2011,Wine with Spirit 13.5,Red,Italy,"This features aromas of tilled soil, dark-skinned fruit and a whiff of espresso. The reserved palate offers dried black cherry and a hint of licorice alongside rather astringent tannins.",,25,87,Sicily & Sardinia,Sicilia,,Zisola 2012 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/zisola-2012-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Zisola 13,Rose,Spain,"Stone-fruit aromas lack specificity but are clean and fresh. This feels sound and racy on the palate, with orange and nectarine flavors that finish citrusy, a touch pithy and honest. Drink now.",,13,87,Northern Spain,Rioja,,Viña Olvido 2013 Rosado (Rioja),https://www.winemag.com/buying-guide/vina-olvido-2013-rose-rosado-rioja/,Rosado,2013,Viña Olvido 14,Red,Italy,"Aromas suggest mature berry, scorched earth, animal, toast and anise. The palate offers ripe black berry, oak, espresso, cocoa and vanilla alongside dusty tannins.",Mascaria Barricato,17,87,Sicily & Sardinia,Cerasuolo di Vittoria,,Terre di Giurfo 2011 Mascaria Barricato (Cerasuolo di Vittoria),https://www.winemag.com/buying-guide/terre-giurfo-2011-mascaria-barricato-red-cerasuolo-vittoria/,Red Blend,2011,Terre di Giurfo 10.5,White,Germany,"Zesty orange peels and apple notes abound in this sprightly, mineral-toned Riesling. Off dry on the palate, yet racy and lean, it's a refreshing, easy quaffer with wide appeal.",Devon,24,87,Mosel,,,Richard Böcking 2013 Devon Riesling (Mosel),https://www.winemag.com/buying-guide/richard-bocking-2013-devon-riesling-mosel/,Riesling,2013,Richard Böcking 13.3,Red,US,"Ripe aromas of dark berries mingle with ample notes of black pepper, toasted vanilla and dusty tobacco. The palate is oak-driven in nature, but notes of tart red currant shine through, offering a bit of levity.",Vin de Maison,23,87,Virginia,Virginia,,Quiévremont 2012 Vin de Maison Red (Virginia),https://www.winemag.com/buying-guide/quievremont-2012-vin-maison-red-virginia/,Red Blend,2012,Quiévremont 13.2,Red,US,"Red fruit aromas pervade on the nose, with cigar box and menthol notes riding in the back. The palate is slightly restrained on entry, but opens up to riper notes of cherry and plum specked with crushed pepper. This blend of Merlot, Cabernet Sauvignon and Cabernet Franc is approachable now and ready to be enjoyed.",,32,87,Virginia,Virginia,,Quiévremont 2012 Meritage (Virginia),https://www.winemag.com/buying-guide/quievremont-2012-bordeaux-style-red-blend-meritage-virginia/,Meritage,2012,Quiévremont 14.5,Red,Spain,"Desiccated blackberry, leather, charred wood and mint aromas carry the nose on this full-bodied, tannic, heavily oaked Tinto Fino. Flavors of clove and woodspice sit on top of blackberry fruit, then hickory and other forceful oak-based aromas rise up and dominate the finish.",Vendimia Seleccionada Finca Valdelayegua Single Vineyard Crianza,28,87,Northern Spain,Ribera del Duero,,Pradorey 2010 Vendimia Seleccionada Finca Valdelayegua Single Vineyard Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/prado-rey-2010-vendimia-seleccionada-finca-valdelayegua-single-vineyard-crianza-tempranillo-blend-ribera-duero/,Tempranillo Blend,2010,Pradorey 13.8,White,US,"The majority of the grapes for this white that's musky on the nose was stainless-steel fermented, with 20% given time in neutral French oak. The combination provides easygoing texture, accented by notes of grass and herb. A fleck of stone fruit and papaya tease midpalate before an abbreviated finish.",,30,85,California,Sonoma,Dry Creek Valley,Uptick Vineyards 2012 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/uptick-2012-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2012,Uptick Vineyards 14.5,Red,US,"Rich grape and blackberry flavors in a slightly sweet style make this generous and smooth. Full bodied, it has a welcome touch of tannin to keep it appetizing.",Curious Beasts,15,85,California,California Other,California,Truett Hurst 2012 Curious Beasts Red (California),https://www.winemag.com/buying-guide/truett-hurst-2012-curious-beasts-red-other/,Red Blend,2012,Truett Hurst 13.5,Red,US,"This is soft and easy in texture, light in flavors and slightly sweet. Light to medium bodied, it has very little tannin or astringency, is low in acidity and quiet on the finish.",HomeFront,15,84,California,California Other,California,Murphy-Goode 2012 HomeFront Red (California),https://www.winemag.com/buying-guide/murphy-goode-2012-homefront-red-other/,Red Blend,2012,Murphy-Goode 13,White,France,"Loaded with spice and lychee flavors, this is a rounded and rich wine. Not complex but attractive, it is ready to drink now.",Signature,18,84,Alsace,Alsace,,Wolfberger 2013 Signature Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wolfberger-2013-signature-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Wolfberger 12.5,White,France,"This is a soft and fruity wine, bright with acidity and apple fruit flavors. It's light and crisp, an attractive wine that's ready to drink.",Tradition,20,84,Alsace,Alsace,,Cave de Turckheim 2013 Tradition Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/cave-turckheim-2013-tradition-pinot-blanc-alsace/,Pinot Blanc,2013,Cave de Turckheim 13.6,Red,Argentina,"This is stalky, grassy and peppery smelling, with red-berry aromas. Rawness and sharp acidity keep the pulse up as basic flavors of plum and raisin take over. A modest finish keeps the course without evolving.",,25,83,Mendoza Province,Mendoza,,Black Box 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/black-box-2013-malbec-mendoza/,Malbec,2013,Black Box 12,White,US,"While the nose has a persistent apple cider quality, the palate brings a bit more nuance, with unripe peach and sweet-and-sour lemon flavors.",,15,83,Michigan,Leelanau Peninsula,,Good Harbor 2011 Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/good-harbor-2011-riesling-leelanau-peninsula/,Riesling,2011,Good Harbor 13.3,Red,Argentina,"Jammy, scratchy, oddly spiced aromas set up a drawing, cloying palate feel. Gummy strawberry and raspberry flavors finish short and briny, with a sweet, chocolaty note.",,15,81,Mendoza Province,Mendoza,,Gardel 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/gardel-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Gardel 13.5,White,Austria,"Beautifully lifted, almost sublimated apple and citrus fruit combine to make a perfumed, appetizing nose. That pure apple theme continues on the concentrated palate that sings with purity to leave a satisfying and honest impression of completeness. Pure and simply very delicious.",Heiligenstein Reserve Lyra,35,96,Kamptal,,,Bründlmayer 2013 Heiligenstein Reserve Lyra Riesling (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2013-heiligenstein-reserve-lyra-riesling-kamptal/,Riesling,2013,Bründlmayer 14.8,Red,US,"This wine shines with notes of smoked meat, mineral, dark coffee and earthy funk. The flavors are dense, rich and voluptuous, while retaining an exquisite sense of balance. It's an exclamation point of a wine that's approachable now.",Arnaut Boushey Vineyard,50,95,Washington,Columbia Valley,Yakima Valley,Avennia 2012 Arnaut Boushey Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/avennia-2012-arnaut-boushey-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Avennia ,Red,France,"94–96. Barrel Sample. Pronounced toast aromas follow through to the palate, yielding an assertive smoky toast character throughout. However, this impressive wine's real potential is the undertow of ripe fruit. It needs cellaring for many years to fully harmonize.",Barrel Sample,,95,Bordeaux,Margaux,,Château Giscours 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-giscours-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Giscours 13.7,Red,US,"Since this is the winery's largest production Pinot, but still under 1,000 cases, buyers actually have a chance of finding this full-bodied beauty. Sly on the nose, it is tense in toasty oak and chewy cherry, venturing into black cherry, blackberry and root beer. It's amply structured and robust, yet with silky tannins. Enjoy through 2022.",Eastside Road Neighbors,52,95,California,Sonoma,Russian River Valley,Williams Selyem 2012 Eastside Road Neighbors Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-eastside-road-neighbors-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Williams Selyem ,Red,US,"Serious but oh-so-delicious at the same time, this wine can be poured now or cellared through at least 2020 for more interesting nuances to emerge and for the chewy but velvety tannins to mellow. A great mix of dark cherry, tobacco, chocolate and espresso comes out in the aroma, and the flavors echo the same exciting complexity.",Blueline Estate,75,95,California,Napa,Napa Valley,Hourglass 2012 Blueline Estate Merlot (Napa Valley),https://www.winemag.com/buying-guide/hourglass-2012-blueline-estate-merlot-napa-valley/,Merlot,2012,Hourglass 13,White,Austria,"Both ripe red apple and crisp green Granny Smith play on the nose, however, they are laced with both honey and zesty citrus, creating thrill. This is wonderfully poised and invigorating. Totally streamlined and linear, it's a wine to enjoy now and for years to come.",Steinhaus Reserve,35,95,Kremstal,,,Hiedler 2013 Steinhaus Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/hiedler-2013-steinhaus-reserve-riesling-kremstal/,Riesling,2013,Hiedler 13.8,Red,US,"The winery's prowess in blending fruit from distinct sites shows through with this 100% Syrah, a high proportion of which was whole-cluster fermented. Hedonistic streaks of pepper hit the nose first before developed layers of peppery cherry and blueberry pique the palate. Given an extra year in bottle after extended time in barrel, it balances smoky chocolate richness against vibrant acidity and silky mouthfeel.",Cuvée Keltie,75,95,California,Sonoma,Sonoma County,Donelan 2011 Cuvée Keltie Syrah (Sonoma County),https://www.winemag.com/buying-guide/donelan-2011-cuvee-keltie-shiraz-syrah-syrah-sonoma-county/,Syrah,2011,Donelan 13.5,Red,Austria,"Aromatic and spicy fruit speaks here: ripe blueberry and black cherry with brooding insinuations of flower and earth. The customary pepperiness is in attendance, too, but the structured palate bids you to wait. This is firm and focused and for now tightly corseted. Give this until 2017–2019 in bottle for its full beauty and aroma to emerge.",Goldberg,129,95,Burgenland,,,Prieler 2011 Goldberg Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/prieler-2011-goldberg-other-red-blaufrankisch-burgenland/,Blaufränkisch,2011,Prieler 14.1,Red,US,"The winery's second vintage from this site, Calegari is medium-weight, with structured oak and a silky palate. It's a ripe expression of anise and red cherry that's juicy, spicy and complex, with pretty violet aromas.",Calegari Vineyard,55,95,California,Sonoma,Russian River Valley,Williams Selyem 2012 Calegari Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-calegari-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Williams Selyem 14,Red,Italy,"Violet, perfumed berry, menthol and thyme are just some of the aromas offered by this fragrant Barbaresco. The structured, graceful palate weaves together red cherry, crushed raspberry, cinnamon and a balsamic note. It's impeccably balanced with firm but polished tannins and bright acidity that provide an age-worthy framework. Drink 2017–2025.",Nervo,55,95,Piedmont,Barbaresco,,Rizzi 2010 Nervo (Barbaresco),https://www.winemag.com/buying-guide/rizzi-2010-nervo-nebbiolo-barbaresco/,Nebbiolo,2010,Rizzi 17,Fortified,Australia,"Morris is one of the grand old names of Rutherglen, but it has been underrepresented in the U.S. market before now, which no doubt accounts for the consumer-friendly pricing. This nearly black wine reveals scents of mocha and damp moss. There's a profound rancio quality from stem to stern, while dark notes of molasses and dried dates fill in the midpalate and linger on the finish.",Old Premium Rare Liqueur,85,95,Victoria,Rutherglen,,Morris NV Old Premium Rare Liqueur Muscat (Rutherglen),https://www.winemag.com/buying-guide/morris-nv-old-premium-rare-liqueur-muscat-rutherglen/,Muscat,,Morris ,White,France,"94–96. Barrel Sample. This is a deliciously fruity wine that has fine poise between richness and ripe peach and red apple flavors. The tangy texture gives the wine extra complexity. It should age well, although it will also be attractive soon.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Domaine de Chevalier 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/domaine-chevalier-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Domaine de Chevalier 14,White,Austria,"Strikingly golden in color this tightly holds very ripe yellow pear fruit and dark honey. With time in glass, fresh and ripe pineapple tantalizes. The palate is concentrated and has a pleasantly bitter phenolic edge, stony definition and a core of freshness. The undeniably ripe fruit is still tightly corseted and will need cellaring to express itself. Drinks as of 2018.",Honivogl Smaragd,92,95,Wachau,,,Franz Hirtzberger 2013 Honivogl Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/franz-hirtzberger-2013-honivogl-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Franz Hirtzberger ,White,France,"94–96. Barrel Sample. Spice, fruit and a rich texture combine to give this wine a wonderful balance and style. As it develops, it is going to have moderate weight and serious intensity.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Larrivet Haut-Brion 13.5,Red,Austria,"This is slow to open up but with patience it reveals gently floral overtones of dark peony and a whispering, peppery spiciness. The fruit is of ripe, red cherry. The texture is firm, crunchy but will yield into velvety smoothness by waiting until 2017–2018 in bottle. This is complete, promising and seductive. Bravo.",Holzspur,80,95,Thermenregion,,,Johanneshof Reinisch 2012 Holzspur St. Laurent (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2012-holzspur-other-white-st-laurent-thermenregion/,St. Laurent,2012,Johanneshof Reinisch 14,White,Austria,"An appetizing combination of ripe, red-cheeked apple, pink grapefruit and Amalfi lemon promise exuberant but expertly expressed fruit. This is joined by the spiciness of white pepper that is resonant, concentrated and ethereally aromatic. Citrus and fruit flavors linger long and convincingly.",Spitzer 1000 Eimerberg Smaragd,42,95,Wachau,,,Lagler 2013 Spitzer 1000 Eimerberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/lagler-2013-spitzer-1000-eimerberg-smaragd-riesling-wachau/,Riesling,2013,Lagler ,Red,France,"94–96. Barrel Sample. This is a very successful wine, with wood and fruit notes that combine seamlessly with layers of acidity. At its base is a serious structure of dark tannins; on top, juicy black fruits shine. This is a wine for long-term aging.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château Haut-Bailly 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-bailly-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Haut-Bailly 12.5,Sparkling,France,"A limited-edition vintage that Perrier-Jouët releases for summer drinking. It has weight and richness with a soft, fruity dosage that gives touches of yeast and fragrant acidity. Ripe apple, raspberry and citrus fruits are still very present in this wine that is full and balanced. It could do with more bottle age to bring out more of the toast that is just beginning, so drink from 2016.",Belle Epoque Edition Première Brut,250,95,Champagne,Champagne,,Perrier Jouët 2007 Belle Epoque Edition Première Brut (Champagne),https://www.winemag.com/buying-guide/perrier-jouet-2007-belle-epoque-edition-premiere-brut-sparkling-champagne/,Champagne Blend,2007,Perrier Jouët 12.5,Sparkling,France,"The palest of rosés, this crisp, bright and fruity wine is full of tight acidity, freshly picked raspberries and steely acidity. It could age a few more years to bring out a toastier character. The specially designed bottle has a hummingbird etched on the inside and gold on the outside.",Belle Epoque Brut Rosé,300,95,Champagne,Champagne,,Perrier Jouët 2005 Belle Epoque Brut Rosé (Champagne),https://www.winemag.com/buying-guide/perrier-jouet-2005-belle-epoque-brut-rose-sparkling-champagne/,Champagne Blend,2005,Perrier Jouët ,Red,France,"94–96. Barrel Sample. This is a powerful, dark fruited wine, with firm tannins and a dense texture of solid, dry tannins that gives weight. A freshness comes through at the end, making this a finely balanced wine.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château Smith Haut Lafitte 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-smith-haut-lafitte-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Smith Haut Lafitte 13.5,White,Austria,"Fresh, bright pear on the nose gives way to far more focused, even linear lemon on an extremely streamlined palate. This is racy, ripe but laser-sharp. A wine of great precision and purity with immense impact and mileage.",Ehrenfels Reserve,40,95,Kremstal,,,Proidl 2013 Ehrenfels Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/proidl-2013-ehrenfels-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Proidl 13.5,White,Austria,"Yellow plum and Amalfi lemon lead a merry dance on nose and palate. A yeasty edge pulls them down to earth, but their exuberance is evident, swirling and barely contained. This is lively, refreshing and totally invigorating. A celebration of ripe citrus draws a dynamic and dizzying fault line across the palate. Currently, minerality lurks in the background while the fruit dances. This will change intriguingly with time.",Hochrain Smaragd,70,95,Wachau,,,Franz Hirtzberger 2013 Hochrain Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/franz-hirtzberger-2013-hochrain-smaragd-riesling-wachau/,Riesling,2013,Franz Hirtzberger 13.5,Red,Austria,"Right now this speaks of earth, forest floor and oak leaf—but not in a mature way. This Pinot takes time to show the glorious red cherry that is there in abundance, caressed by gentle, smoky oak. This will take time to blossom but will reward patience. Balance between acidity and silken body is evident and the layers of leaf, earth, cherry, smoke and minerality will continue in their infinite Pinot alchemy. Drink as of 2016.",Holzspur,80,95,Thermenregion,,,Johanneshof Reinisch 2012 Holzspur Pinot Noir (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2012-holzspur-pinot-noir-thermenregion/,Pinot Noir,2012,Johanneshof Reinisch 13.8,Red,Australia,"One of the more approachable of the d'Arenberg single-vineyard collection of wines, this opens with notes of brown sugar, tarry fruit and bright cassis. It's full bodied and creamy in texture, with flavors of mocha, cassis and vanilla that culminate in a long, dusty finish. Drink now–2025.",Little Venice Single Vineyard,85,95,South Australia,McLaren Vale,,D'Arenberg 2010 Little Venice Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-little-venice-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 13.5,White,Austria,"Ripe top notes of apricot and peach seduce right from the start. The tenor here is ripe, luscious stonefruit, highlighted by pure lemon zestiness that gives the impression of dimension-transcending linearity. It entices you to drink and explore more of that hinted-at spiciness and minerality.",Achleiten Smaragd,49,95,Wachau,,,Domäne Wachau 2013 Achleiten Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2013-achleiten-smaragd-riesling-wachau/,Riesling,2013,Domäne Wachau ,White,Austria,"Streamlined, citric freshness dominates every delicious aspect of this wine: the fresh, zingy nose, the ripe and supremely juicy palate with its swirls of both ripe and tart apples, and the extended finish. This is mouth-watering stuff. It's cushioned but extremely sleek, apple-fruity, very moreish and so very pure.",Heiligenstein Alte Reben Reserve,41,95,Kamptal,,,Bründlmayer 2013 Heiligenstein Alte Reben Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2013-heiligenstein-alte-reben-reserve-riesling-kamptal/,Riesling,2013,Bründlmayer ,Red,France,"94–96. Barrel Sample. This dark and brooding wine is packed with dense tannins and a black plum-skin flavor that's hovering behind the density. The wine has power and fine concentration, yielding a complex, solid wine with aging ability.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château de France 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-de-france-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château de France 13.5,White,Austria,"The scent of very ripe Amalfi lemon hovers above everything but the second sniff immediately signals juicy Mirabelle plums edged with Golden Delicious apple. The palate is equally ripe and smooth—warm sunshine refracted through a prism of opulent fruit, yet toned and precise. Some exposure to air reveals a distinctly stony minerality. A keeper.",Steinertal Smaragd,72,95,Wachau,,,Alzinger 2013 Steinertal Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/alzinger-2013-steinertal-smaragd-riesling-wachau/,Riesling,2013,Alzinger 13,White,Austria,"Floral notes play above the aromatic woodruff and fig-leaf aromas which make this incredibly enticing. The palate is slender, tight and totally concentrated. This is nervy, high-octane stuff, for now boasting lemon and pink grapefruit, without a single ounce of fat—and yet this is not ungenerous.",Supperin,31,95,Wachau,,,Pichler-Krutzler 2013 Supperin Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/pichler-krutzler-2013-supperin-gruner-veltliner-wachau/,Grüner Veltliner,2013,Pichler-Krutzler 14.2,Red,Chile,"Cool aromas of cola, coffee, blackberry, stewed plum, herbs and minerals make for a highly attractive and complex bouquet. In the mouth, wall-to-wall power and tannins suggest that this needs a few more years to mellow out. Flavors of stewed plum, blackberry, Carolina barbecue sauce and a hint of citrus peel are complex and set up a deep finish with dark flavors and intensity to spare. Drink from 2016 through 2025. The blend is 57% Carmenère, 34% Cabernet Sauvignon and 9% Merlot.",Clos Apalta,110,95,Colchagua Valley,,,Lapostolle 2011 Clos Apalta Red (Colchagua Valley),https://www.winemag.com/buying-guide/lapostolle-2011-clos-apalta-red-colchagua-valley/,Red Blend,2011,Lapostolle 14,Red,Austria,"Elderberry with edges of tar and smoke, a floral lift and lots of black cherry are the aromatic hallmarks. The palate is muscular but svelte. The structured core of ripe but firm tannin can barely contain the luxuriating, dark elderberry and cherry fruit. This is lovely and crunchy now but will be far better 2017–2018. This is both big and elegant.",Perwolff,79,95,Südburgenland,,,Krutzler 2012 Perwolff Blaufränkisch (Südburgenland),https://www.winemag.com/buying-guide/krutzler-2012-perwolff-other-red-blaufrankisch-sudburgenland/,Blaufränkisch,2012,Krutzler 14.5,Red,Australia,"Full-bodied and lushly textured, this standout Cabernet showcases huge, superripe fruit, lashings of creamy, vanilla-laden oak and a long finish. It's still embryonic in terms of its development, but lovers of big New World Cabernets will find it enjoyable already.",Bin 707,350,95,South Australia,South Australia,,Penfolds 2010 Bin 707 Cabernet Sauvignon (South Australia),https://www.winemag.com/buying-guide/penfolds-2010-bin-707-cabernet-sauvignon-south/,Cabernet Sauvignon,2010,Penfolds 14,Red,France,"This is dense, almost impenetrable, a rich wine that is still dominated by dark tannins and black fruits. A juicy element suggests it is still fresh, still young enough for fruitiness. Dark black flavors are still working their way through and developing. Drink from 2017.",Château Bouscassé Vieilles Vignes,,95,Southwest France,Madiran,,Alain Brumont 2007 Château Bouscassé Vieilles Vignes Tannat (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2007-chateau-bouscasse-vieilles-vignes-other-red-tannat-madiran/,Tannat,2007,Alain Brumont 14,White,Austria,"The remarkably powerful nose takes time to open up, hinting at yellow flowers, fern fronds, beeswax and citrus. The palate is immensely concentrated but not heavy, with a sleek density and a feeling that this has barely begun to breathe. Hang on to this; soft sprays of pepper hint at the pleasure to come. Drink as of 2017.",Axpoint Smaragd,55,95,Wachau,,,Franz Hirtzberger 2013 Axpoint Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/franz-hirtzberger-2013-axpoint-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Franz Hirtzberger 12,Sparkling,France,"With its beautiful rose color and delicate flavors, this continues the elegant tradition of Amour de Deutz. It's one of the Champagne house's three prestige cuvées and the most refined. This crisp wine, with its soft acidity, ripe strawberry fruits and tang of citrus is ready to drink, although it will age in bottle for many years.",Amour de Deutz Brut Rosé,,95,Champagne,Champagne,,Deutz 2006 Amour de Deutz Brut Rosé (Champagne),https://www.winemag.com/buying-guide/deutz-2006-amour-brut-rose-sparkling-champagne/,Champagne Blend,2006,Deutz 14.1,Red,US,"A perennial standout for good reason, this Pinot is light in color and elusive at first. Teasing in baked strawberry-rhubarb, it subtly offers a rare purity of focused fruit flavor, with gorgeous aromas of dewy rose petals playing a substantial supporting role. Thanks to subtle oak, the finish builds in terms of intensity, with the wine maintaining a delicate balance of minerality.",Allen Vineyard,82,96,California,Sonoma,Russian River Valley,Williams Selyem 2012 Allen Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-allen-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Williams Selyem 13.5,White,Austria,"A zesty nose promises refreshment and poise. The palate not only keeps this promise but tops it. Orange, mandarin and lemon frame riper peach and Mirabelle plum explode like a firework of fruit on the palate. This is fruit-framed, citrus-focused joy, combining immense concentration with immense elegance. There is a long and exciting life ahead of this.",Singerriedl Smaragd,99,96,Wachau,,,Franz Hirtzberger 2013 Singerriedl Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/franz-hirtzberger-2013-singerriedl-smaragd-riesling-wachau/,Riesling,2013,Franz Hirtzberger 13.8,Red,Australia,"D'Arenberg's lineup of single-vineyard Shirazes is especially impressive in the 2010 vintage, and this was one of my favorites. The aromas are tight, nearly impenetrable at first, then only stubbornly yielding hints of graphite, but the mouthfeel is expansive and richly textured. Aristocratic notes of pencil shavings balance supple tannins and layers of dark fruit, concluding in espresso and chocolate on the finish. Drink now–2030.",The Swinging Malaysian Single Vineyard,85,96,South Australia,McLaren Vale,,D'Arenberg 2010 The Swinging Malaysian Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-swinging-malaysian-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 13.9,Red,US,"Just beautiful, this wine combines spicy, arresting aromas, vivid, bright cherry and raspberry flavors, an electric mouthfeel and bracing texture. All nerve and muscle, and no fat, it is vibrant in acidity, with firm tannins that support the enticing fruit flavors. Virtually irresistible now, this will gain complexity through at least 2022.",Ferrington Vineyard,65,96,California,Mendocino County,Anderson Valley,Williams Selyem 2012 Ferrington Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-ferrington-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Williams Selyem ,White,France,"95–97. Barrel Sample. There are strong wood flavors in this wine, but there's also ripe fruit and ample acidity. It is an impressive wine that is balanced, rich and likely to age well.",Barrel Sample,,96,Bordeaux,Pessac-Léognan,,Château Malartic-Lagravière 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-malartic-lagraviere-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Malartic-Lagravière ,White,France,"95–97. Barrel Sample. This is a gorgeous wine, so rich and generous. At the same time, it has a direct purity of fruitiness, with a tense structure and crisp apple and lemon notes that give a nervous edge to the wine. It will be a wine to age for a seriously long time.",Barrel Sample,,96,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-mission-haut-brion-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château La Mission Haut-Brion 15,Red,France,"The single-vineyard La Tyre comes from a steeply sloping parcel with views south to the Pyrenees mountains. Planted almost entirely to Tannat, it makes famous wines. The 2003 vintage, now at complete maturity, is still structured and massive. The tannins have smoothed out somewhat, giving great richness and depth of fruit and secondary flavors. It does not need aging, but it will last for many years.",Château Montus La Tyre,,96,Southwest France,Madiran,,Alain Brumont 2003 Château Montus La Tyre Tannat (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2003-chateau-montus-tyre-other-red-tannat-madiran/,Tannat,2003,Alain Brumont ,White,France,"95–97. Barrel Sample. This is a finely fruity wine—all tangy acidity, crisp lemon and stone fruit. The wood aging shows in the notes of toast and burnt spice. It should all integrate well as it develops into a seriously ageworthy wine.",Barrel Sample,,96,Bordeaux,Pessac-Léognan,,Château Smith Haut Lafitte 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-smith-haut-lafitte-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Smith Haut Lafitte ,Red,France,"95–97. Barrel Sample. Each year, the percentage of Cabernet Sauvignon in the blend creeps up—this year it's 90%. Despite the increase, the very fine, elegant tannins seem suspended in the wine. Ample acidity supports the black currant fruitiness, with a firm, impressive structure that promises good aging potential.",Barrel Sample,,96,Bordeaux,Margaux,,Château Margaux 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-margaux-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Margaux ,Red,France,"95–97. Barrel Sample. This is a beautiful, structured wine, with great fruit. Blackberries and currants lie on a bed of structured tannins and firm wood. It is rich, while still presenting ample freshness and acidity. This will age very well.",Barrel Sample,,96,Bordeaux,Margaux,,Château Palmer 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-palmer-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Palmer 14,Red,Austria,"Earthiness, undergrowth and juicy wild strawberries tinged with wet oak leaf dominate the nose and palate of this exemplary wine. It is exquisitely silky and profound on the palate, with fleeting, gossamer tannins. With time, ripe red-cherry notions appear. The finish is complex and nuanced, with lovely earth, spice and fruit sensations.",Reserve Limited Edition,50,96,Wagram,,,Anton Bauer 2012 Reserve Limited Edition Pinot Noir (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2012-reserve-limited-edition-pinot-noir-wagram/,Pinot Noir,2012,Anton Bauer ,Red,France,"95–97. Barrel Sample. Ripe and voluptuous, this is a beautiful wine. It has acidity and a degree of freshness, although the finely textured character and rich fruitiness are its true hallmarks. The tannins will certainly allow it to age well.",Barrel Sample,,96,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-mission-haut-brion-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château La Mission Haut-Brion ,Red,France,"96–98. Barrel Sample. The wine is serious, darkly structured and firm in character, packed with tannins that lend a very dry feel. Fragrant fruitiness and intense acidity shine through for a very fine wine, likely to age over several decades.",Barrel Sample,,97,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Haut-Brion ,White,France,"97–99. Barrel Sample. This is a superb, very rich wine, full of great swathes of peaches and apricots. Powerful and round, it is still cut by the most beautiful acidity. The texture is tight, nervy and crisp while never losing its richness and opulence. This magnificent wine will age for decades.",Barrel Sample,,98,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Haut-Brion 12.5,Sparkling,France,"With its gold color and mature, toasty flavors, this is possibly the greatest Winston Churchill ever. It has weight and richness, with a dense, full and rich texture. It's in perfect balance, bringing together maturity and crisper apple and green plum fruit flavors that are cut with lemon. A mineral edge gives a nervy character that will allow this magnificent wine to age further.",Cuvée Sir Winston Churchill Brut,305,98,Champagne,Champagne,,Pol Roger 2002 Cuvée Sir Winston Churchill Brut (Champagne),https://www.winemag.com/buying-guide/pol-roger-2002-cuvee-sir-winston-churchill-brut-sparkling-champagne/,Champagne Blend,2002,Pol Roger 17,Dessert,Australia,"So concentrated and aged, this wine's color is nearly black, with a green-gold rim. Pronounced rancio notes reflect the wine's age, while the flavors include notes of candied dates, preserved lemons and hints of damp moss and earth. It's full, smooth and rich, with an intense finish that never ends. This wine should be virtually immortal.",Rare,300,98,Victoria,Rutherglen,,Chambers Rosewood Vineyards NV Rare Muscat (Rutherglen),https://www.winemag.com/buying-guide/chambers-rosewood-vineyards-nv-rare-muscat-rutherglen-150295/,Muscat,,Chambers Rosewood Vineyards 17.5,Dessert,Australia,"This wine is dark brown in hue with a greenish-gold tint to its rim, providing clues to its advanced age. The aromas are nutty, with mossy notes of rancio filled out by sweet flavors of dried dates and figs. It's full bodied and unctuous in texture, without being overblown or heavy on the palate. The intense finish lingers forever—or at least until you give in and take another sip.",Rare,300,99,Victoria,Rutherglen,,Chambers Rosewood Vineyards NV Rare Muscadelle (Rutherglen),https://www.winemag.com/buying-guide/chambers-rosewood-nv-rare-muscat-muscadelle-rutherglen/,Muscadelle,,Chambers Rosewood Vineyards 13.9,Red,Argentina,"Murky and dark in appearance, this older Bonarda smells soupy and too much like clove. Tannic and pounding, this is a stewy wine with an abundance of oak-driven clove flavor. There's sticky residue on the finish.",,14,80,Mendoza Province,Mendoza,,Hollen Family Vineyards 2008 Bonarda (Mendoza),https://www.winemag.com/buying-guide/hollen-family-2008-other-red-bonarda-mendoza/,Bonarda,2008,Hollen Family Vineyards 13.5,Rose,Argentina,"Sawdust characterizes the nose of this strained rosé. The palate is heavy, resiny and low on acidity, while flavors of forced wood and cream are devoid of fruit.",Malbec,17,80,Mendoza Province,Mendoza,,Viejo Isaias 2013 Malbec Rosé (Mendoza),https://www.winemag.com/buying-guide/viejo-isaias-2013-malbec-rose-mendoza/,Rosé,2013,Viejo Isaias 14.3,Red,Argentina,"Rusty in color, this is gritty, murky and stewy on the nose. Stewy, mulchy, sweet berry flavors finish bitter and leafy.",,15,80,Mendoza Province,Luján de Cuyo,,Luminis 2012 Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/luminis-2012-cabernet-sauvignon-lujan-cuyo/,Cabernet Sauvignon,2012,Luminis 14,Red,Argentina,"Heavy, raisiny aromas open this stewed, overweight red with sticky flavors of prune and overbaked berry. A gummy finish shows no agility.",,13,80,Mendoza Province,Mendoza,,Tres Exilios 2012 Bonarda (Mendoza),https://www.winemag.com/buying-guide/tres-exilios-2012-other-red-bonarda-mendoza/,Bonarda,2012,Tres Exilios 13.5,Red,Argentina,"Flat on the nose, then almost identical on the palate, this blend of Malbec, Syrah and Bonarda tastes grassy, lightly green and weedy. Cherry and berry flavors are weak. Tasted twice with similar results.",Oak Cask,12,80,Mendoza Province,Mendoza,,Conquista 2013 Oak Cask Red (Mendoza),https://www.winemag.com/buying-guide/conquista-2013-oak-cask-red-mendoza/,Red Blend,2013,Conquista 12,Rose,Portugal,"This soft, almost tasteless wine just hints at caramel and red fruits. It lacks character.",Bastardô!,15,81,Lisboa,,,Wine with Spirit 2012 Bastardô! Rosé (Lisboa),https://www.winemag.com/buying-guide/wine-with-spirit-2012-bastardo-rose-portuguese-lisboa/,Portuguese Rosé,2012,Wine with Spirit 12.5,Rose,Argentina,"Rusty in color and metallic in aromas, this does not smell fresh despite being young. A full, chunky palate is home to mealy peach and cantaloupe flavors, while the finish falls flat and tastes bitter.",,13,81,Mendoza Province,Mendoza,,Marco Zunino 2014 Rosé (Mendoza),https://www.winemag.com/buying-guide/marco-zunino-2014-rose-mendoza/,Rosé,2014,Marco Zunino 14,Red,Argentina,"Flat and raisiny on the nose, then shallow on the palate, this is overripe and raisiny in nature, with a bitter aftertaste.",Portillo Estate Bottled,11,81,Mendoza Province,Uco Valley,,Salentein 2012 Portillo Estate Bottled Pinot Noir (Uco Valley),https://www.winemag.com/buying-guide/salentein-2012-portillo-estate-bottled-pinot-noir-uco-valley/,Pinot Noir,2012,Salentein 13.9,Red,Argentina,"Berry aromas turn more jammy and unfocused with airing. An offputting, buttery, creamy palate tastes of stewy, earthy plum and compost, while the finish brings an artificial oak flavor. The blend is 60% Bonarda and 40% Malbec.",Dorado Tiger of the Rivers,13,81,Mendoza Province,Mendoza,,Vicentin 2013 Dorado Tiger of the Rivers Red (Mendoza),https://www.winemag.com/buying-guide/vicentin-2013-dorado-tiger-rivers-red-mendoza/,Red Blend,2013,Vicentin 13,Red,Spain,"Funky, fishy and metallic smelling, this is tannic as nails. Herbal berry and buttery oak flavors finish green and hard.",,9,81,Northern Spain,Navarra,,Vega Sindoa 2013 Tempranillo (Navarra),https://www.winemag.com/buying-guide/vega-sindoa-2013-tempranillo-navarra/,Tempranillo,2013,Vega Sindoa 12.5,White,Spain,"Stalky, funky aromas suggest spent fruit and sauerkraut. Plump on the palate, but bitter, briny and stalky tasting, this conveys salty, peppery white-fruit flavors and a poor mouthfeel.",Spring in a Bottle,18,81,Northern Spain,Rueda,,Verderol 2013 Spring in a Bottle Verdejo (Rueda),https://www.winemag.com/buying-guide/verderol-2013-spring-in-a-bottle-spanish-white-verdejo-rueda/,Verdejo,2013,Verderol 12.5,White,Spain,"Fleshy pear and applesauce aromas are dusty but not substantive. The palate feels grabby and cidery, with lemony acidity. Odd flavors of stale passion fruit and grapefruit finish yeasty and broken.",Limited Release,16,82,Galicia,Rías Baixas,,Vionta 2013 Limited Release Albariño (Rías Baixas),https://www.winemag.com/buying-guide/vionta-2013-limited-release-albarino-rias-baixas/,Albariño,2013,Vionta 13,White,Spain,"This is a bit foul on the nose, with a mealy peach aroma. The palate is bland in feel, with leesy, slightly bitter melon flavors that finish dull and pithy.",Blume,11,82,Northern Spain,Rueda,,Pagos del Rey 2013 Blume Verdejo (Rueda),https://www.winemag.com/buying-guide/pagos-rey-2013-blume-spanish-white-verdejo-rueda/,Verdejo,2013,Pagos del Rey 10,White,US,"Tangerine and orange zest aromas are overcome by a peppery and stemmy quality. The palate feels underripe, offering tart citrus flavors and soapy floral tones.",Late Harvest,15,82,Michigan,Michigan,,Mackinaw Trail 2013 Late Harvest Riesling (Michigan),https://www.winemag.com/buying-guide/mackinaw-trail-2013-late-harvest-riesling-michigan/,Riesling,2013,Mackinaw Trail 14.6,White,US,"There's no mistaking the aroma of buttery movie theater popcorn on this wine's nose, followed by creamed corn. The richness of the former is leveled somewhat by the striving acidity, but it all falls flat by the finish.",Bench Blend,40,82,California,Napa,Napa Valley,William Hill Estate 2012 Bench Blend Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/william-hill-estate-2012-bench-blend-chardonnay-napa-valley/,Chardonnay,2012,William Hill Estate 13,White,Argentina,"Funky, unfresh aromas suggest clove and compost. A flat, wide palate is low on definition, while pithy citrus and apricot flavors finish bitter and bland, with a shot of acidity.",,10,82,Mendoza Province,Mendoza,,Restivo 2013 Torrontés (Mendoza),https://www.winemag.com/buying-guide/restivo-2013-torrontes-mendoza/,Torrontés,2013,Restivo 14.4,Red,US,"From a prime vineyard site and supported by 11% Malbec, 6% Merlot and 4% Petit Verdot, this suffers from leathery anise-inflected flavors and aromas that border on barnyard earthiness, with a sourness to the finish.",Stagecoach Vineyard,55,82,California,Napa,Napa Valley,Krutz 2011 Stagecoach Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/krutz-2011-stagecoach-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Krutz 14.4,Red,US,"It smells smoky and peppery, tastes smoky and meaty with a bit of tart cherry, and has a lean texture and medium body. The blend includes 55% Barbera.",Heritage,25,82,California,Central Valley,Lodi,Borra 2012 Heritage Red (Lodi),https://www.winemag.com/buying-guide/borra-2012-heritage-red-central-valley-lodi/,Red Blend,2012,Borra 14.25,Red,US,"This wine gives all kind of reductive funkiness on the nose, with overpowering rubber and tar aromas. It's sour once sipped and too tannic to drink right now, but time may forgive a little bit.",Blackfoot,50,82,California,Central Coast,Paso Robles,Wild Coyote 2012 Blackfoot Tempranillo (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2012-blackfoot-tempranillo-central-coast-paso-robles/,Tempranillo,2012,Wild Coyote 13,White,Italy,"Aromas of horse stall and barnyard precede a funky palate that displays bitter, charred sensations but no fruit richness.",Carolina Marengo,30,82,Sicily & Sardinia,Sicilia,,Feudi del Pisciotto 2012 Carolina Marengo Grillo (Sicilia),https://www.winemag.com/buying-guide/feudi-pisciotto-2012-carolina-marengo-italian-white-grillo-sicilia/,Grillo,2012,Feudi del Pisciotto 14,Red,Spain,"This seriously overripe wine offers baked, stewy aromas. Scratchy tannins, reduction and overripeness characterize this baked, raisiny, chocolaty wine from front to finish.",Crianza,25,82,Northern Spain,Ribera del Duero,,Hesvera 2010 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/hesvera-2010-crianza-tempranillo-tinta-fina-ribera-duero/,Tinta Fina,2010,Hesvera 14.2,Red,US,"Rustic redcurrant aromas are dominated by underripe notes of stems and menthol. The palate follows suit, showing tart and tight currant hiding under tones of green peppercorn.",,21,82,Virginia,Virginia,,Rosemont 2012 Cabernet Franc (Virginia),https://www.winemag.com/buying-guide/rosemont-2012-cabernet-franc-virginia/,Cabernet Franc,2012,Rosemont 13,Rose,Spain,"Bath soap, strawberry and cinnamon aromas form an unappealing bouquet. This has a slightly yeasty/creamy feel and flavors of mealy stone fruits, cotton candy and white pepper.",,12,82,Northern Spain,Rioja,,Sierra Cantabria 2013 Rosé (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2013-rose-rioja/,Rosé,2013,Sierra Cantabria 15.5,Red,US,"Pickle barrel scents and a strong impression of green wood, along with a whiff of cedar, characterize this rough, rustic, tannic wine. The 2007 is the current release and is drying out quickly. Drink up.",,65,82,Oregon,Southern Oregon,Rogue Valley,EdenVale 2007 Cabernet Sauvignon (Rogue Valley),https://www.winemag.com/buying-guide/edenvale-2007-cabernet-sauvignon-southern-rogue-valley/,Cabernet Sauvignon,2007,EdenVale 13.5,Red,Argentina,"Inky at first, this smells leathery, stewy and herbal. A clamping, hard palate causes mouthfeel issues, while saucy, minty plum flavors finish oaky and tannic, with scratchy acidity.",,12,83,Mendoza Province,Mendoza,,Tilia 2013 Malbec-Syrah (Mendoza),https://www.winemag.com/buying-guide/tilia-2013-red-blend-malbec-syrah-mendoza/,Malbec-Syrah,2013,Tilia 13.2,White,US,"The nose is slightly unfocused, with mealy peach and unripe tropical fruit pervading. Medium bodied, the palate brings slightly stemmy, unripe flavors, with citrus and pineapple rind leading to an astringent finish.",,24,83,Virginia,Virginia,,Quiévremont 2012 Chardonnay (Virginia),https://www.winemag.com/buying-guide/quievremont-2012-chardonnay-virginia/,Chardonnay,2012,Quiévremont 14.2,Red,US,"Black cherry aromas are dwarfed by notes of wilted flowers and turned earth. Red and black fruit flavors are shy on the palate, with grippy tannins following through to the finish.",,24,83,North Carolina,Swan Creek,,Raffaldini 2012 Montepulciano (Swan Creek),https://www.winemag.com/buying-guide/raffaldini-2012-italian-red-montepulciano-swan-creek/,Montepulciano,2012,Raffaldini 16.5,Red,US,"A Claret (Merlot, Cabernet, Malbec) blend topping out at more than 16% alcohol and being released seven years after the vintage is unusual, to say the least. It's oaky, tannic, blocky and generic, but the bottle age has tempered the tannins a bit and somewhat taken the edge off the alcohol.",,25,83,Oregon,Southern Oregon,Rogue Valley,EdenVale 2007 Claret (Rogue Valley),https://www.winemag.com/buying-guide/edenvale-2007-bordeaux-style-red-blend-claret-southern-rogue-valley/,Claret,2007,EdenVale 13.5,Red,Spain,"This smells strange, with a mix of herbal blueberry, leather and green tobacco aromas. An awkward, fiercely tannic palate leads to herbal, minty flavors of boysenberry and blackberry that finish with dry, abrasive tannins.",,10,83,Northern Spain,Navarra,,Zorzal 2012 Tempranillo (Navarra),https://www.winemag.com/buying-guide/zorzal-2012-tempranillo-navarra/,Tempranillo,2012,Zorzal 14,Red,Argentina,"Harsh berry aromas carry a note of horseradish. The palate is blocky in feel. Short, somewhat bitter black-fruit flavors finish stewy and suggest overripe raw materials.",Reserve,15,83,Mendoza Province,Mendoza,,Caligiore 2012 Reserve Bonarda (Mendoza),https://www.winemag.com/buying-guide/caligiore-2012-reserve-other-red-bonarda-mendoza/,Bonarda,2012,Caligiore 14.4,Red,US,"An 84% Cabernet Sauvignon with 12% Cabernet Franc and 4% Malbec, it reveals a plethora of oak nestled around dried cranberry, bittersweet chocolate and cigar. Medium bodied, it benefits from additional time in the glass.",,26,83,California,Sonoma,Alexander Valley,Antic 2011 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/antic-2011-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Antic 14,Red,US,"A blend of 58% Cabernet Sauvignon, 31% Cabernet Franc and 11% Petit Verdot, this wine combines them all to herbaceous, slightly green and puckering effect, the oak overwhelmingly audacious.",Bodacious,50,83,California,Napa,Napa Valley,Jon Nathaniel 2011 Bodacious Red (Napa Valley),https://www.winemag.com/buying-guide/jon-nathaniel-2011-bodacious-red-napa-valley/,Red Blend,2011,Jon Nathaniel 13.9,White,US,"Pungent in ripe mango, this offers apple skin and funky overtones and is a tad oxidized on the palate. On the finish, a sweet layering of vanilla pushes its way through.",,23,83,California,Sonoma,Russian River Valley,Talaria 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/talaria-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Talaria 12.5,Red,France,"This wine offers red berry fruits, the softest tannins and texture and an earthy, rustic aftertaste. Drink now.",Harmonie,35,83,Alsace,Alsace,,Domaine Charles Frey 2013 Harmonie Pinot Noir (Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2013-harmonie-pinot-noir-alsace/,Pinot Noir,2013,Domaine Charles Frey 14,White,Argentina,"Floral aromas of wisteria and lychee are tropical and musky. In the mouth, this unoaked Chardonnay feels oily but also citrusy. Flavors of lychee and lime finish similarly, conveying tropical overtones.",Phebus Un-Oaked Estate Bottled,12,83,Mendoza Province,Mendoza,,Fabre Montmayou 2014 Phebus Un-Oaked Estate Bottled Chardonnay (Mendoza),https://www.winemag.com/buying-guide/fabre-montmayou-2014-phebus-un-oaked-estate-bottled-chardonnay-mendoza/,Chardonnay,2014,Fabre Montmayou 12.5,Red,Spain,"Aromas of raspberry and red zinger tea show sulfur and animal aromas. This feels jammy and buttery, with resiny creaminess that's borderline cloying. Flavors of herbal red fruits, oak and green herbs finish jammy and thick.",,10,83,Northern Spain,Cariñena,,Castillo de Monséran 2012 Garnacha (Cariñena),https://www.winemag.com/buying-guide/castillo-monseran-2012-grenache-garnacha-carinena/,Garnacha,2012,Castillo de Monséran 13.9,Red,US,"There's a closed-off and slightly bitter edge to this wine, a blend of 35% Petit Verdot, 25% Malbec, 20% Cabernet Sauvignon, 10% Cabernet Franc and 10% Merlot. A weedy, herbal streak is most prominent throughout.",,38,83,California,Napa,Napa Valley,Hendry 2011 Red (Napa Valley),https://www.winemag.com/buying-guide/hendry-2011-red-napa-valley/,Bordeaux-style Red Blend,2011,Hendry 13.5,Red,Italy,"The nose is rather closed but reveals whiffs of dark-skinned fruit. The diluted palate offers raw, red cherry alongside fleeting tannins.",Giambattista Valli,30,83,Sicily & Sardinia,Cerasuolo di Vittoria,,Feudi del Pisciotto 2012 Giambattista Valli (Cerasuolo di Vittoria),https://www.winemag.com/buying-guide/feudi-pisciotto-2012-giambattista-valli-red-cerasuolo-vittoria/,Red Blend,2012,Feudi del Pisciotto 13.9,Red,Argentina,"Aromas of blueberry and cinnamon smell odd and forced. A wiry-feeling palate runs on punchy acidity, while short flavors of currant and raspberry are oaky and finish with little structure or character.",,13,83,Mendoza Province,Mendoza,,Alamos 2013 Red (Mendoza),https://www.winemag.com/buying-guide/alamos-2013-red-mendoza/,Red Blend,2013,Alamos 14,Red,Spain,"Prune and raisin aromas announce ripeness, which comes with woodsy, earthy, murky berry scents. This feels snappy at first, then more heavy and baked. Prune and spice cake flavors are clumsy, heavy and lack cohesion on the finish.",Paniza,15,83,Northern Spain,Cariñena,,Alto Cinco 2012 Paniza Garnacha (Cariñena),https://www.winemag.com/buying-guide/alto-cinco-2012-paniza-grenache-garnacha-carinena/,Garnacha,2012,Alto Cinco 14.3,White,US,"This has both a taste of vanilla-sugar on the palate and bristling acidity that demands attention, making for a wine that's slightly off-kilter. The presence of oak is restrained and the finish, in keeping with the theme, quite tart.",,,83,California,Sonoma,Russian River Valley,White Oak 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/white-oak-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,White Oak 14.8,Red,US,"Volatile and sharp, this well-aged (though current) release tastes of vanilla, maple syrup and cut tobacco. After lengthy aging (48 months) in 60% new oak, the wood flavors have taken over.",,25,83,Oregon,Southern Oregon,Rogue Valley,EdenVale 2007 Syrah (Rogue Valley),https://www.winemag.com/buying-guide/edenvale-2007-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2007,EdenVale 12.5,White,US,"Toasted sourdough bread and briny lemon show on the nose and palate, with dusty oak and slightly burnt toast on the finish.",Estate Reserve Barrel Fermented,25,83,New Jersey,Outer Coastal Plain,,Heritage 2013 Estate Reserve Barrel Fermented Chardonnay (Outer Coastal Plain),https://www.winemag.com/buying-guide/heritage-2013-estate-reserve-barrel-fermented-chardonnay-outer-coastal-plain/,Chardonnay,2013,Heritage 14.4,Red,US,"An overpowering aroma of cured meat on the nose recalls walking into an Italian deli, something one associates more readily with Cal-Ital varieties. Super tannic on the palate, the wine is slightly bitter and perhaps underripe.",Hendry Vineyard,55,83,California,Napa,Napa Valley,Hendry 2011 Hendry Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hendry-2011-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Hendry 13.5,Red,US,"This GSM blend is soft and muted. It falls flat, with dull fruit and a wash of chocolate.",Cotes du Rogue,29,83,Oregon,Oregon Other,Oregon,Merrill Cellars 2012 Cotes du Rogue G-S-M (Oregon),https://www.winemag.com/buying-guide/merrill-cellars-2012-cotes-rogue-rhone-style-red-blend-g-s-m-other/,G-S-M,2012,Merrill Cellars 13,White,France,"This is soft and lightly flavored. Fruit and some fresh acidity are there along with spice, but the wine seems muted.",,21,83,Alsace,Alsace,,Dopff Au Moulin 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Dopff Au Moulin 14.1,Red,US,"Both tart and tannic, it's unusually tight in personality, with a mouth-puckering texture, sharp fruit flavors and astringent finish. While there are too many soft and overripe Zins, this one goes pretty far the other way.",Fashauer Vineyard,38,83,California,Mendocino County,Anderson Valley,Witching Stick 2012 Fashauer Vineyard Zinfandel (Anderson Valley),https://www.winemag.com/buying-guide/witching-stick-2012-fashauer-vineyard-zinfandel-mendocino-lake-counties-anderson-valley/,Zinfandel,2012,Witching Stick 13.5,Red,Spain,"Grassy, stalky plum aromas are decent but not overly fresh. Without a lot of shape or body, this modest Garnacha is herbaceous and limited in red-fruit flavors. The finish is gone in a flash.",Edicion Limitada,9,83,Central Spain,Vino de la Tierra de Castilla,,Maximo 2012 Edicion Limitada Garnacha (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/maximo-2012-edicion-limitada-grenache-garnacha-vino-tierra-castilla/,Garnacha,2012,Maximo 11,White,Spain,"Oxidized, yeasty aromas are not fresh. On the palate, this is spritzy, but oxidation creates a yeasty, bready blanket on top of basic pear and papaya. It finishes flat.",,25,83,Northern Spain,Getariako Txakolina,,Zudugarai 2013 White (Getariako Txakolina),https://www.winemag.com/buying-guide/zudugarai-2013-white-getariako-txakolina/,White Blend,2013,Zudugarai 13,White,US,"Sweet and somewhat disjointed, this 100% Sauvignon Blanc offers ripe apricot and peach before becoming slightly sour and herbal on the finish.",,16,83,California,Napa,Napa Valley,Marilyn Sauvignon Blonde 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/marilyn-sauvignon-blonde-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Marilyn Sauvignon Blonde 14.5,Red,Spain,"Aromas of raw oak, paint and dark-berry fruits lead to a medium-bodied palate with candied, oaky, mildly bitter black cherry and plum flavors. A modest finish closes with lasting bitterness and medicinality.",,12,83,Northern Spain,Calatayud,,Montevicor 2010 Garnacha (Calatayud),https://www.winemag.com/buying-guide/montevicor-2010-grenache-garnacha-calatayud/,Garnacha,2010,Montevicor 13,White,Spain,"Gold in color, with a nutty, flabby nose. In the mouth, this is honeyed and mealy, while flavors of creamy oak, green herbs and stone fruits finish bland and soft.",Fermentado en Barrica,30,83,Northern Spain,Rueda,,Eresma 2012 Fermentado en Barrica Verdejo (Rueda),https://www.winemag.com/buying-guide/eresma-2012-fermentado-en-barrica-spanish-white-verdejo-rueda/,Verdejo,2012,Eresma 12.5,White,Spain,"Tired and oxidized on the nose, this offers just-adequate freshness on the palate, but the wine is losing steam. Flavors of oxidized white fruits and bitter citrus finish dully.",,20,83,Galicia,Rías Baixas,,Bouza de Carril 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bouza-carril-2013-albarino-rias-baixas/,Albariño,2013,Bouza de Carril 13.5,Red,Argentina,Cinnamon and licorice gumdrop and sketchy cherry cough drop aromas make up the nose on this cloying Cab that also shows hard tannins. Baked berry and brown sugar flavors finish with little sizzle or balance.,,,83,Mendoza Province,Mendoza,,Cascada Peak 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/cascada-peak-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Cascada Peak 13.9,Red,US,"This smells and tastes like cherry candy, butter and vanilla. It's rather light in body and concentration but has plenty of oak accents and a touch of sweetness.",High Elevation Wrangler,19,84,California,Lake County,Lake County,Shannon Ridge 2012 High Elevation Wrangler Red (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2012-high-elevation-wrangler-red-mendocino-lake-counties-lake-county/,Red Blend,2012,Shannon Ridge 14,Red,Spain,"Chunky, raisiny lead aromas come with more than enough vanilla, mocha and creamy oak backing. This has a lazy, baked, tannic feel and heavy flavors of candied blackberry and creamy oak. It smells and tastes forced.",Crianza,25,84,Northern Spain,Ribera del Duero,,Viña Arnáiz 2010 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/vina-arnaiz-2010-crianza-tempranillo-blend-ribera-duero/,Tempranillo Blend,2010,Viña Arnáiz 13.9,Red,US,"Made from certified organic grapes, this wine is both savory and tannic, a tad muted on the nose and wanting in texture. Cassis and pipe tobacco stand out most.",,50,84,California,Sonoma,Sonoma County,Viluko 2011 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/viluko-2011-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2011,Viluko 13,Red,Spain,"Rubbery aromas and a pasty note are on equal footing with plum and cherry scents. This is choppy and mildly astringent in feel, with narrow plum and raspberry flavors that finish quick and with pinching tannins.",,9,84,Northern Spain,Navarra,,Vega Sindoa 2013 Merlot (Navarra),https://www.winemag.com/buying-guide/vega-sindoa-2013-merlot-navarra/,Merlot,2013,Vega Sindoa 13.8,Red,US,"With aromas like sweet vanilla and candied cherries, and similarly syrupy flavors, this might make a better after-dinner wine than a table wine. The acidity and tannins are very subdued, so the overt fruitiness and oaky sweetness take over.",The Other,13,84,California,Central Valley,Lodi,Peirano 2012 The Other Red (Lodi),https://www.winemag.com/buying-guide/peirano-2012-other-red-central-valley-lodi/,Red Blend,2012,Peirano 13.5,Red,US,"Almost two years of barrel aging have impacted this wine, which also appears to have spent a fair amount of time in bottle. The fruit is subdued and the texture chewy in leathery tannins that feel dry and unresolved on the finish.",,60,84,California,Napa,Napa Valley,Mario Bazán 2009 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/mario-bazan-2009-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2009,Mario Bazán 13.5,Red,US,"This herbaceous Cabernet also contains 17% Petite Sirah but doesn't take that variety's character on as much as it does the more herbal Bordeaux grapes, namely Cab and Cab Franc. Earthy and somewhat austere, the wine is a blend of cassis and green pepper.",,47,84,California,Napa,Napa Valley,Long Meadow Ranch 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/long-meadow-ranch-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Long Meadow Ranch 14.4,Red,US,"From the winery's estate Bell Mountain ranch, a stretch of vineyard that reaches through Alexander Valley to the Russian River Valley, this is mostly Cabernet Sauvignon, blended with Merlot, Cabernet Franc and Petit Verdot. Tight in cranberry and puckering oak, it needs to air before enjoying.",Bell Mountain Vineyard,42,84,California,Sonoma,Alexander Valley,Medlock Ames 2011 Bell Mountain Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/medlock-ames-2011-bell-mountain-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Medlock Ames 13.4,Red,Argentina,"Leafy raspberry aromas are offset by cured-meat notes of sausage or ballpark hot dogs. This has a creamy yet flabby mouthfeel with barely detectable acidity. Baked cherry and raspberry flavors show touches of cinnamon and chocolate, while the finish is dull.",,13,84,Mendoza Province,Mendoza,,Ombu 2012 Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/ombu-2012-pinot-noir-mendoza/,Pinot Noir,2012,Ombu 13,White,France,"Tradition in Alsace means an entry-level bottling. This fruity wine is a good introduction to Gewurztraminer with its touch of spice, rounded texture and fresh acidity at the end. Drink now.",Tradition,26,84,Alsace,Alsace,,Domaine Barmès-Buecher 2013 Tradition Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2013-tradition-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Barmès-Buecher 11.5,White,US,"Grilled peach and almond notes show on the nose, while the palate is tighter in profile, offering apple pomace and lemon rind.",Dry,19,84,Michigan,Leelanau Peninsula,,Good Harbor 2011 Dry Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/good-harbor-2011-dry-riesling-leelanau-peninsula/,Riesling,2011,Good Harbor 12.5,White,Spain,"This Viura-Chardonnay blend smells odd, as if musky cologne was blended with body oil. The palate seems caught between heavy and racy, while flavors of candied white fruits, apple and pear come with residual sugar and a sketchy foundation.",Agostón,13,84,Northern Spain,Cariñena,,Bodegas Paniza 2013 Agostón Viura-Chardonnay (Cariñena),https://www.winemag.com/buying-guide/bodegas-paniza-2013-agoston-white-blend-viura-chardonnay-carinena/,Viura-Chardonnay,2013,Bodegas Paniza 13.7,Red,US,"Vanilla and maple aromas lead to overtly fruity red cherry flavors with a touch of sweetness and a soft texture. It's pleasant to drink for those looking for a soft touch, with very mild acidity and no tannin to speak of.",Secret Agent,10,84,California,California Other,California,Alias 2013 Secret Agent Red (California),https://www.winemag.com/buying-guide/alias-2013-secret-agent-red-other/,Red Blend,2013,Alias 13,White,US,"Smooth but tangy, this offers good fresh citrus aromas and flavors, a softer-than-usual texture but a bright, clean character that stays fresh on the finish.",,23,84,California,California Other,California,Bota Box 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/bota-box-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,Bota Box 13.5,White,France,"Light and fruity, this is an attractive off-dry wine. It has a delicate spice character along with yellow fruits that are seasoned with pepper and acidity. Drink now.",,23,84,Alsace,Alsace,,Kuehn 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuehn-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Kuehn 12.5,White,Portugal,"Perfumed and lightly aromatic, this is a smooth and rounded wine. Touches of acidity freshen the apricot flavors, leaving a wine that's easy to drink and quite ready.",Bastardô!,15,84,Tejo,,,Wine with Spirit 2013 Bastardô! White (Tejo),https://www.winemag.com/buying-guide/wine-with-spirit-2013-bastardo-white-tejo/,Portuguese White,2013,Wine with Spirit 13,White,Argentina,"Aromas of banana, peach and citrus fruits are clean. This is round and simple in feel, with flavors of apple and peach that are slightly briny. On the finish, tropical fruit flavors fade to melony and nutty.",,13,84,Mendoza Province,Mendoza,,Marco Zunino 2014 Chardonnay (Mendoza),https://www.winemag.com/buying-guide/marco-zunino-2014-chardonnay-mendoza/,Chardonnay,2014,Marco Zunino 14,White,Italy,"Aromas suggest cut flowers past their prime and overripe peaches. The disjointed palate offers candied lemon, nectarine zest and a confectionary note. A bitter aftertaste marks the finish. Panebianco, Vinity.",Salipetrj,25,84,Sicily & Sardinia,Sicilia,,Armosa 2012 Salipetrj Moscato (Sicilia),https://www.winemag.com/buying-guide/armosa-2012-salipetrj-muscat-moscato-sicilia/,Moscato,2012,Armosa 13,White,Spain,"Hailing from the hot plains of Extremadura, this is tawny in color, with odd aromas of honey, carrot juice and peach pit. The mouthfeel is flat, wide and heavy, while slightly bitter stone-fruit flavors finish chunky. Overall this is unfamiliar both in aromas and flavors.",Vintage,20,84,Central Spain,Extremadura,,Antier 2012 Vintage White (Extremadura),https://www.winemag.com/buying-guide/antier-2012-vintage-white-extremadura/,White Blend,2012,Antier 13.5,Red,Argentina,"Blanketed with heavy, minty, candied oak, this Malbec-led blend is meaty, sulfuric, pasty and gaseous on the nose. Plump, oaky and sticky on the palate, with vanilla and candied blueberry and black-plum flavors, this is more fat and oaky than structured and defined.",Tinto,15,84,Mendoza Province,Mendoza,,La Posta 2013 Tinto Red (Mendoza),https://www.winemag.com/buying-guide/posta-2013-tinto-red-mendoza/,Red Blend,2013,La Posta 13.5,Red,Argentina,"Mild plum and raspberry aromas are a bit weedy. This has a jammy but reasonably fresh mouthfeel and limited raspberry flavors that show an oaky accent of chocolate. On the finish, this tilts toward cloying and sticky.",,15,84,Mendoza Province,Mendoza,,Haarth 2012 Bonarda (Mendoza),https://www.winemag.com/buying-guide/haarth-2012-other-red-bonarda-mendoza/,Bonarda,2012,Haarth 12.5,White,France,"This soft, rounded wine has gentle ripe fruit flavors while missing out on acidity. It's medium sweet, warm with spice and a rich, full-bodied aftertaste. Drink now.",,20,84,Alsace,Alsace,,Henri Schoenheitz 2012 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2012-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Henri Schoenheitz 14.9,Red,US,"Soft, smooth and noticeably sweet, this is an easygoing, rich-textured wine with very light strawberry and raspberry flavors from the ripeness. It's very low in acidity and tannin.",California,15,84,California,California Other,California,Renwood 2012 California Zinfandel (California),https://www.winemag.com/buying-guide/renwood-2012-california-zinfandel-other/,Zinfandel,2012,Renwood 13.5,White,France,"This soft wine is light in character. It's attractive with a rounded texture, although it misses out on any great definition. It's ready to drink.",Cuvée Marie-France,30,84,Alsace,Alsace,,Domaine François Schmitt 2013 Cuvée Marie-France Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-francois-schmitt-2013-cuvee-marie-france-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine François Schmitt 13,White,US,"In an economy version of a big California Chardonnay, this emerges from the spout of a 3-liter box smelling like buttered popcorn and feeliing a bit syrupy. Tasting like ripe pears tempered by toasted bread notes, it leaves an almost-sweet marshmallow finish.",,22,84,California,California Other,California,Cuboid 2013 Chardonnay (California),https://www.winemag.com/buying-guide/cuboid-2013-chardonnay-other/,Chardonnay,2013,Cuboid 13,Rose,Italy,"Made with organically farmed grapes, this simple, rustic rosato conveys aromas of red berry, game and a whiff of cellar must. The palate offers crushed wild cherry alongside zesty acidity.",Gerbino Rosato,16,84,Sicily & Sardinia,Terre Siciliane,,Di Giovanna 2013 Gerbino Rosato Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/giovanna-2013-gerbino-rosato-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Di Giovanna 14,Red,Italy,"Funky aromas recall barnyard, wet earth and overripe black fruit. The rustic palate offers mature blackberry and gamy notes alongside fleeting tannins.",Versace,30,84,Sicily & Sardinia,Sicilia,,Feudi del Pisciotto 2012 Versace Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudi-pisciotto-2012-versace-italian-red-nero-davola-sicilia/,Nero d'Avola,2012,Feudi del Pisciotto 13.5,White,France,"This wine is muted, attractively balanced while missing the spicier character of Gewurztraminer. Light and uncomplicated, it's ready to drink, best as an apéritif.",Prestige,17,84,Alsace,Alsace,,Cave de Cleebourg 2012 Prestige Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-cleebourg-2012-prestige-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Cave de Cleebourg 13,Rose,Portugal,"Fresh, ripe and fruity, this has bright acidity and a tangy, lemon and orange zest texture. Attractive strawberry flavors come along with a touch of vanilla. Drink now.",O Brazileiro,13,84,Dão,,,Casa da Passarella 2013 O Brazileiro Rosé (Dão),https://www.winemag.com/buying-guide/casa-passarella-2013-o-brazileiro-rose-dao/,Rosé,2013,Casa da Passarella 13.5,Red,US,"Here is a medium-bodied, richly textured dry wine with a slightly earthy aroma, plummy fruit flavors and a touch of tannin. It's made from mostly Cabernet Sauvignon, with Syrah, Zinfandel and Petite Sirah.",Annabella,18,84,California,Central Valley,Lodi,Michael Pozzan 2011 Annabella Red (Lodi),https://www.winemag.com/buying-guide/michael-pozzan-2011-annabella-red-central-valley-lodi/,Red Blend,2011,Michael Pozzan 12.5,White,France,This attractive medium sweet wine has fresh acidity to balance the soft texture. It's an easy-to-drink wine that's ready now.,Réserve,14,84,Alsace,Alsace,,Willm 2013 Réserve Pinot Gris (Alsace),https://www.winemag.com/buying-guide/willm-2013-reserve-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Willm 13.5,Red,Spain,"Cherry and raspberry aromas are rubbery and show a fair amount of creamy, artificial-smelling oak. This is chewy and resiny in feel, with jammy flavors of raspberry, plastic and vanilla. Heat and oak are the prime players on a weak finish.",,14,84,Northern Spain,Cariñena,,Lelia 2012 Garnacha (Cariñena),https://www.winemag.com/buying-guide/lelia-2012-grenache-garnacha-carinena/,Garnacha,2012,Lelia 14,Red,Argentina,"Rubbery, baked aromas of raspberry come with a minerally note of children's vitamins. This has a creamy mouthfeel but little stuffing or backing. Flavors of vanilla smother herbal red-berry notes, while the finish is lactic and tastes of residual oak.",Alto Limay Joven,16,84,Other,Patagonia,,Familia Schroeder 2013 Alto Limay Joven Pinot Noir (Patagonia),https://www.winemag.com/buying-guide/familia-schroeder-2013-alto-limay-joven-pinot-noir-patagonia/,Pinot Noir,2013,Familia Schroeder 12,White,France,"This is a simple, creamy and toasty wine. It has fresh pear and quince flavors that are ripe and soft. With just the right amount of acidity, this attractively balanced wine is ready to drink.",,,84,Alsace,Alsace,,Domaine Specht 2013 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-specht-2013-pinot-blanc-alsace/,Pinot Blanc,2013,Domaine Specht 13,Red,Italy,Subdued aromas suggest violet and ripe berry. The simple palate holds black cherry and blackberry alongside firm acidity.,,15,84,Sicily & Sardinia,Terre Siciliane,,Barone Montalto 2013 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/barone-montalto-2013-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Barone Montalto 13.5,Red,Argentina,"Cherry cough-drop aromas are friendly enough. This feels hollow, with quick-hitting plum and cherry flavors. A touch of chocolate dust defines a simple finish.",,23,84,Mendoza Province,Mendoza,,Bota Box 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/bota-box-2013-malbec-mendoza/,Malbec,2013,Bota Box 14.5,Red,Spain,"Reedy berry, green tobacco, vanilla and leathery aromas make up the nose on this jammy, oaky Garnacha. The palate is sticky feeling, with hard, scratchy tannins. Flavors of raw oak, related sawdust and candied vanilla overshadow loamy baked blackberry notes, while the finish is mostly about wood flavor and creaminess.",Tradición Centenaria,15,84,Northern Spain,Calatayud,,Bodegas Langa 2011 Tradición Centenaria Garnacha (Calatayud),https://www.winemag.com/buying-guide/bodegas-langa-2011-tradicion-centenaria-grenache-garnacha-calatayud/,Garnacha,2011,Bodegas Langa 14.9,Red,US,"An assertive if not aggressive wine, it smells like smoke and charred wood, tastes like espresso dosed with raspberry syrup, and feels tannic, oaky and astringent. Full bodied and ripe at its core, the oak characteristics effectively take over.",Amador Zinfandel,23,84,California,Sierra Foothills,Shenandoah Valley (CA),Andis 2012 Amador Zinfandel Zinfandel (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/andis-2012-amador-zinfandel-sierra-foothills-shenandoah-valley-ca/,Zinfandel,2012,Andis 12.5,White,France,"This wine is all about perfumes and spice. It's ripe, fruity and already drinkable. Bergamot and fruity candy dominate the light acidity and soft texture.",,15,84,Alsace,Alsace,,Arthur Metz 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/arthur-metz-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Arthur Metz 8,White,Argentina,"Dusty aromas of balloon rubber and apple juice are sketchy, but in the mouth this is fair and balanced. Flavors of lychee, mango candy and sweet papaya finish soft and lightly oxidized.",Sustainably Farmed,12,84,Mendoza Province,Mendoza,,Árido 2013 Sustainably Farmed Moscato (Mendoza),https://www.winemag.com/buying-guide/arido-2013-sustainably-farmed-muscat-moscato-mendoza/,Moscato,2013,Árido 13,White,France,"This wine is soft, rounded and smooth. With just enough acidity to give a fresh character, it is ripe with pear and quince flavors. It's ready to drink, light and fragrant.",Prestige,16,84,Alsace,Alsace,,Cave de Cleebourg 2013 Prestige Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-cleebourg-2013-prestige-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Cave de Cleebourg 13,White,Spain,Melon and citrus aromas are yeasty and a bit sulfuric. This feels plump and juicy but not exact or well cut. Flavors of briny apple and nectarine turn bitter and salty on the finish.,El Gordo del Circo,17,84,Northern Spain,Rueda,,Casa Rojo 2013 El Gordo del Circo Verdejo (Rueda),https://www.winemag.com/buying-guide/casa-rojo-2013-el-gordo-circo-spanish-white-verdejo-rueda/,Verdejo,2013,Casa Rojo 13,White,France,"The style is all perfume, recalling straightforward lychee and spice wine. It has a rounded texture, soft and medium sweet, and is ready to be enjoyed.",,23,84,Alsace,Alsace,,Wunsch & Mann 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Wunsch & Mann 12.5,White,France,"Soft, floral and fruity, this is a rounded wine with a gentle texture, yellow fruits and light acidity. There is a good touch of spice to fill the wine out right at the end.",Tradition,8,84,Alsace,Alsace,,Vieil Armand 2013 Tradition Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2013-tradition-pinot-blanc-alsace/,Pinot Blanc,2013,Vieil Armand 12.5,Rose,Portugal,"Made from Castelão, the local grape of the Setúbal region, this wine is as bright and clean as possible. The light texture makes it ideal for summer drinking.",Azul Portugal,11,84,Península de Setúbal,,,Wines & Winemakers 2014 Azul Portugal Rosé (Península de Setúbal),https://www.winemag.com/buying-guide/wines-winemakers-2014-azul-portugal-rose-peninsula-setubal/,Rosé,2014,Wines & Winemakers 11.5,Sparkling,Portugal,"This wine looks and tastes bright pink. It is creamy, not quite dry and soft, although the aftertaste shows some fresh acidity. Crushed strawberry flavors suggest that it will pair well with fruit salad.",Basta Brut Rosé,20,84,Vinho Espumante,,,Wine with Spirit NV Basta Brut Rosé Sparkling (Vinho Espumante),https://www.winemag.com/buying-guide/wine-with-spirit-nv-basta-brut-rose-sparkling-portuguese-vinho-espumante/,Portuguese Sparkling,,Wine with Spirit 13.5,Red,US,"Underripe fruit seems more sour than anything. Some bitter, stemmy flavors creep into the finish.",,19,84,Oregon,Oregon Other,Oregon,Wine by Joe 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/wine-by-joe-2013-pinot-noir-other/,Pinot Noir,2013,Wine by Joe 13.9,Red,US,"Scents of raisins and prunes suggest fruit that was past optimal ripeness. The flavors are earthy, leafy and carry a streak of chocolate into the finish.",Merrilltage,29,84,Oregon,Oregon Other,Oregon,Merrill Cellars 2012 Merrilltage Red (Oregon),https://www.winemag.com/buying-guide/merrill-cellars-2012-merrilltage-red-other/,Red Blend,2012,Merrill Cellars 13,White,France,"This is light, fruity and fresh for a Gewurztraminer. A crisp character brings out bitter orange and ripe pear flavors. Drink now.",,19,84,Alsace,Alsace,,Pierre Sparr 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/pierre-sparr-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Pierre Sparr 14,Red,Spain,"Dusty aromas of red cherry are muddled by oaky notes of plastic and latex. A jumpy, bright palate is rudimentary, as are lightly spiced plum and raspberry flavors. A fresh, dry, basic finish seems appropriate.",Oak Aged,10,84,Central Spain,Vino de la Tierra de Castilla,,Mureda 2012 Oak Aged Syrah (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/mureda-2012-oak-aged-shiraz-syrah-syrah-vino-tierra-castilla/,Syrah,2012,Mureda 12,White,France,There's no mistaking the grape in this spiced and peppery wine. Candy-shop aromas and bergamot flavors go together with a light acidity to create a wine that's drinkable now.,Bonheur Convivial,24,84,Alsace,Alsace,,Rieflé 2013 Bonheur Convivial Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/riefle-2013-bonheur-convivial-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Rieflé 13.8,Red,US,"Amid the blackberry and asphalt tones, this has a funky rubber twist on the nose. The bottling is a side label of Avelina, founded by former Oreana Winery owner Christian Garvin. It's tart and sour on the palate, with dried raspberries and a bit more funk.",,15,84,California,Central Coast,Central Coast,Sands Point 2012 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/sands-point-2012-pinot-noir-central-coast/,Pinot Noir,2012,Sands Point 13.5,Red,Argentina,"Dry, spicy aromas aren't overly ripe or expressive. In the mouth, this basic Cab is raw, racy and spiky in feel. Flavors of herbal red-berry fruits are leafy, while finishing flavors of carob and pepper register as adequate.",Oak Cask Estate Bottled,10,84,Mendoza Province,Mendoza,,San Felipe 2012 Oak Cask Estate Bottled Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/san-felipe-2012-oak-cask-estate-bottled-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,San Felipe 13.5,White,France,"Produced from a number of parcels around the village of Katzenthal, this is a fresh and fruity wine, easy to drink. It's bright with acidity, flavored with ripe quince and apple fruits. It's ready to drink.",Cuvée Particulière,17,84,Alsace,Alsace,,Jean-Marc Bernhard 2013 Cuvée Particulière Pinot Gris (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2013-cuvee-particuliere-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Jean-Marc Bernhard 14.4,White,US,"This full-throttle, oaky Chardonnay features an intriguingly curious mix of corn nuts, diesel and marijuana on the nose. The corresponding layers of flavor are straightforward and simple.",,20,84,California,Sonoma,Russian River Valley,McIlroy 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/mcilroy-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,McIlroy 13.5,Red,Argentina,"Gritty, roasted berry aromas are rubbery and hint at Band-Aids. In the mouth, this is O.K. in feel, albeit a bit jammy and thick. Short, generic berry flavors come with minty accents and some green on the finish.",Trumpeter,11,84,Mendoza Province,Mendoza,,Rutini 2012 Trumpeter Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/rutini-2012-trumpeter-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Rutini 13,Red,Italy,Fruity aromas that recall blueberry and pomegranate carry over to the lean palate along with brisk acidity.,,11,84,Sicily & Sardinia,Terre Siciliane,,Vino dei Fratelli 2013 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/vino-fratelli-2013-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2013,Vino dei Fratelli 14,Red,Argentina,"Aromas of latex, plastic, clove and wild berry fruits try to come together. A hard, high-acid palate is narrow and choppy, with biting tannins, while a salty flavor profile that includes blackberry finishes woody and savory, with a lasting taste of clove.",,20,84,Mendoza Province,Uco Valley,,Ricominciare 2011 Malbec-Cabernet Franc (Uco Valley),https://www.winemag.com/buying-guide/ricominciare-2011-red-blend-malbec-cabernet-franc-uco-valley/,Malbec-Cabernet Franc,2011,Ricominciare 14,Red,Argentina,"Initial plum and berry aromas fall off with airing and reveal notes of chemical and chewing gum dust. On the palate, this blend of 60% Malbec and 40% Tannat is chewy, sticky and flat. Modest but sweet berry flavors veer toward molasses prior to finishing without much acidity or verve.",,15,84,Mendoza Province,Uco Valley,,Ricominciare 2010 Malbec-Tannat (Uco Valley),https://www.winemag.com/buying-guide/ricominciare-2010-red-blend-malbec-tannat-uco-valley/,Malbec-Tannat,2010,Ricominciare 13.2,Red,US,"Despite its single-vineyard designation, this watery effort could be from anywhere. Thin, dilute, barely ripe strawberry fruit vanishes quickly once in the mouth, and there is little trace of any barrel flavors from aging in 20% new French oak.",Guadalupe Vineyard,25,84,Oregon,Willamette Valley,Willamette Valley,Wildewood 2013 Guadalupe Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/wildewood-2013-guadalupe-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Wildewood 12.5,White,Italy,The nose isn't very expressive but reveals white flower and tropical fruit. The simple palate delivers pineapple and lemon zest alongside brisk acidity.,Baglio del Sole,12,84,Sicily & Sardinia,Sicilia,,Feudi del Pisciotto 2013 Baglio del Sole Inzolia (Sicilia),https://www.winemag.com/buying-guide/feudi-pisciotto-2013-baglio-sole-italian-white-inzolia-sicilia/,Inzolia,2013,Feudi del Pisciotto 12.5,White,US,"Lemon curd and artificial butter show on the nose and palate, with underripe peach adding verve to a creamy body.",Church Creek Oak,18,84,Virginia,Virginia's Eastern Shore,,Chatham 2012 Church Creek Oak Chardonnay (Virginia's Eastern Shore),https://www.winemag.com/buying-guide/chatham-2012-church-creek-oak-chardonnay-virginias-eastern-shore/,Chardonnay,2012,Chatham 12.5,White,France,"This wine has a light, fresh character to go with the ripe spiced fruits. It's smooth with a tangy lime-zest flavor filled out with yellow fruits. Drink now.",Anne de K,19,84,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2013 Anne de K Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2013-anne-k-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Cave de Kientzheim-Kaysersberg 13,White,France,"Towards the dry end of the Pinot Gris spectrum, this is a crisp, apple and pear flavored wine that has a light character. It's fruity, crisp and ready to drink.",Réserve Particulière,15,84,Alsace,Alsace,,Cave de Beblenheim 2013 Réserve Particulière Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-beblenheim-2013-reserve-particuliere-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Cave de Beblenheim 12,White,France,"A lightly fruity wine that has a soft texture, gentle acidity and a perfumed aftertaste. It is ready to drink with its steely backbone well enmeshed in the fruitiness.",Roi Clovis,25,85,Alsace,Alsace,,Wunsch & Mann 2012 Roi Clovis Riesling (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-roi-clovis-riesling-alsace/,Riesling,2012,Wunsch & Mann 13.5,White,US,"This is serviceable but rather bland, with a dusting of cinnamon spice and simple, tart fruit.",,16,85,Oregon,Willamette Valley,Willamette Valley,Wildewood 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/wildewood-2013-chardonnay-willamette-valley/,Chardonnay,2013,Wildewood 14,Red,Argentina,"Rubbery, lightly spicy aromas of plum and berry are typical in this wine with a decent mouthfeel and oaky flavors of raspberry and plum. A dry, medicinal, lightly bitter finish reverberates with a forced oak character.",,10,85,Mendoza Province,Tupungato,,Tupun 2013 Malbec (Tupungato),https://www.winemag.com/buying-guide/tupun-2013-malbec-tupungato/,Malbec,2013,Tupun 14,Red,Portugal,"Made to be enjoyed young, this ripe wine has soft tannins, ripe red plum and damson fruits and plenty of refreshing acidity. The structure and the smooth texture all say drink me now.",Lote 138,10,85,Douro,,,Quinta dos Avidagos 2012 Lote 138 Red (Douro),https://www.winemag.com/buying-guide/quinta-avidagos-2012-lote-138-red-douro/,Portuguese Red,2012,Quinta dos Avidagos 14.5,Red,Spain,"Gritty aromas of stewed berry, lemony oak, green herbs and tin set up a tannic, chewy, highly extracted palate that's lacking in elegance. Flavors of chocolate, green herbs, blueberry, vanilla and plastic finish oaky and creamy, with lasting heat.",,13,85,Levante,Jumilla,,Marionette 2012 Monastrell-Syrah (Jumilla),https://www.winemag.com/buying-guide/marionette-2012-red-blend-monastrell-syrah-jumilla/,Monastrell-Syrah,2012,Marionette 13.5,Red,US,"The mouthfeel is flat and the flavors generic, despite the reserve designation. Light cranberry and pomegranate fruits are set against strongly herbal and earthy components.",Reserve,29,85,Oregon,Oregon Other,Oregon,Merrill Cellars 2012 Reserve Syrah (Oregon),https://www.winemag.com/buying-guide/merrill-cellars-2012-reserve-shiraz-syrah-syrah-other/,Syrah,2012,Merrill Cellars 12.5,Red,Spain,"Berry and cherry aromas are surprisingly sturdy and clean. Freshness is maintained on the palate, which is honest enough to offer modest tannic bite. Lightly spiced plum and raspberry flavors change little on an easy finish.",Flirty Bird,4,85,Central Spain,Vino de la Tierra de Castilla,,Felix Solis 2013 Flirty Bird Syrah (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/felix-solis-2013-flirty-bird-shiraz-syrah-syrah-vino-tierra-castilla/,Syrah,2013,Felix Solis 12.5,Red,Italy,"Simple and light-bodied, this informal wine offers raw, red berry flavors with just a dash of white pepper. Fleeting tannins provide a loose framework.",A Vampa,17,85,Sicily & Sardinia,Terre Siciliane,,Fazio 2013 A Vampa Nerello Mascalese (Terre Siciliane),https://www.winemag.com/buying-guide/fazio-2013-a-vampa-italian-red-nerello-mascalese-terre-siciliane/,Nerello Mascalese,2013,Fazio 13.5,White,France,"This medium-sweet wine is rich, with all the tropical fruit flavors expected from Gewurztraminer. It's perfumed, full-bodied and ripe, while conserving some acidity. It needs a few months, so drink from the end of 2015.",,18,85,Alsace,Alsace,,Domaine Zinck 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zinck 13.5,Red,Spain,"Leathery berry fruit aromas are meaty and turn more jammy with airing. This has a big, grabby, tannic palate and a mixture of boysenberry, baked blackberry and fresh herb flavors. A tannic, hard finish makes for a rough ending.",,10,85,Northern Spain,Navarra,,Enanzo 2012 Tempranillo (Navarra),https://www.winemag.com/buying-guide/enanzo-2012-tempranillo-navarra/,Tempranillo,2012,Enanzo 13,Red,Italy,"This leads off with unusual aromas of dried hay, red currant, dill and Mediterranean brush. The lively palate offers sour cherry, a touch of ground pepper and an herbaceous note alongside grippy tannins.",La Ferla,9,85,Sicily & Sardinia,Terre Siciliane,,Canicattì 2012 La Ferla Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/canicatti-2012-ferla-italian-red-nero-davola-terre-siciliane/,Nero d'Avola,2012,Canicattì 12.5,White,France,"This aromatic, fruity wine has a crisp and steely backbone. It's laced with citrus and crisp pear flavors, fresh and with a bright, clean aftertaste. Drink now.",Tradition,21,85,Alsace,Alsace,,Cave de Turckheim 2013 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/cave-turckheim-2013-tradition-riesling-alsace/,Riesling,2013,Cave de Turckheim 14,Red,Argentina,"Woodsy, lightly floral raspberry aromas are mild. This wine revolves around a light-framed, dilute body, while flavors of cranberry, raspberry and dusty earth finish woody but shallow, with a preserving shot of acidity.",Pietro Marini,14,85,Other,Salta,,Bodega El Transito 2011 Pietro Marini Malbec (Salta),https://www.winemag.com/buying-guide/bodega-el-transito-2011-pietro-marini-malbec-salta/,Malbec,2011,Bodega El Transito 13.5,White,France,"A medium-sweet style of Gewurztraminer this is is soft, spicy and rounded with tropical fruits and lychees. The aftertaste continues the smooth character of the wine, easy to drink and ready now.",Collection,32,85,Alsace,Alsace,,Kuentz-Bas 2012 Collection Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2012-collection-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Kuentz-Bas 13.9,Red,US,"A rustic tinge of barnyard-y earth marks this wine, otherwise plumed in plum and tobacco. Its personality leans toward herbaceousness, with a juiciness on the midpalate. The finish is dry and abbreviated.",Magnolia,25,85,California,Napa,St. Helena,Krutz 2011 Magnolia Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/krutz-2011-magnolia-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Krutz 13,White,France,"The wine is all spice and ripe lychees, conveying a simple, fruity character that is rounded and medium sweet in character. It's ready to drink.",,17,85,Alsace,Alsace,,Boeckel 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/boeckel-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Boeckel 13.5,Rose,Spain,"This salmon-colored rosé opens with aromas of chewing gum and something candied but nonspecific. A juicy palate suggests citrus, while the flavor profile is tangy but generic in this simple wine that blends fresh and sweet qualities.",Vendimia Seleccionada,12,85,Northern Spain,Rioja,,Bodegas Muriel 2013 Vendimia Seleccionada Rosado (Rioja),https://www.winemag.com/buying-guide/bodegas-muriel-2013-vendimia-seleccionada-rose-rosado-rioja/,Rosado,2013,Bodegas Muriel 13,White,France,"This medium-dry wine offers a drier core of spice and pepper. Around this, yellow fruits and creamed pears come to the fore. The wine is ready to drink now, although it will be worth waiting until 2016.",Tradition,18,85,Alsace,Alsace,,Charles Sparr 2013 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/charles-sparr-2013-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Charles Sparr 14,Red,Spain,"Herbal aromas of tomato and thyme blend with spice and red-fruit scents on the nose of this simple Garnacha. A raw, slightly choppy mouthfeel is fresh, while flavors of stalky berry and plum are mildly bitter and woody, with a note of sweet plastic.",,13,85,Northern Spain,Rioja,,Campo Viejo 2012 Rioja,https://www.winemag.com/buying-guide/campo-viejo-2012-grenache-garnacha-rioja/,Garnacha,2012,Campo Viejo 14.5,Red,Spain,"Raw, fresh, almost scratchy aromas of cranberry and plum are direct. This feels fruity and bright on the palate, with lightly medicinal cherry and plum flavors that finish with a sprinkle of spice and a note of saline.",Organic,10,85,Central Spain,Vino de la Tierra de Castilla,,Mureda 2013 Organic Syrah (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/mureda-2013-organic-shiraz-syrah-syrah-vino-tierra-castilla/,Syrah,2013,Mureda 13.5,White,Argentina,"Pine needle, orange peel and vanilla aromas are scattershot but pure. The palate is lean, tight and juicy due to pronounced citric acidity, while flavors of orange, tangerine and mango finish fresh but with a smear of resiny oak.",Reserva,13,85,Mendoza Province,Mendoza,,Argento 2013 Reserva Chardonnay (Mendoza),https://www.winemag.com/buying-guide/argento-2013-reserva-chardonnay-mendoza/,Chardonnay,2013,Argento 13,White,France,"This fresh and fruity wine is soft with gentle spice. It has a crisp side as well, making for an easy, ready-to-drink wine that is well balanced.",Tradition,26,85,Alsace,Alsace,,Kuentz-Bas 2013 Tradition Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-tradition-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Kuentz-Bas 14.8,Red,Spain,"Initial aromas of stalky, saucy plum and berry fruits become more acceptably rustic with airing. The palate is wiry and scratchy but full in size. Short berry flavors are leathery and horsey, with a pinch of mustard character. The finish is similar, with a molasses note and heat.",,14,85,Catalonia,Catalunya,,Las Rocas de San Alejandro 2011 Garnacha (Catalunya),https://www.winemag.com/buying-guide/las-rocas-san-alejandro-2011-grenache-garnacha-catalunya/,Garnacha,2011,Las Rocas de San Alejandro 12.5,Red,US,"This nonvintage, Bordeaux-style blend is predominately grapes from the 2012 harvest, with a small addition of 2011 to add balance. The nose is spice-driven, with tart currant and green peppercorn pervading. The palate shows a bit more ripeness, offering tart plum and blackberry up front, but leads to a slightly green and astringent finish.",Church Creek Vintner's Blend,20,85,Virginia,Virginia's Eastern Shore,,Chatham NV Church Creek Vintner's Blend Red (Virginia's Eastern Shore),https://www.winemag.com/buying-guide/chatham-nv-church-creek-vintners-blend-red-virginias-eastern-shore-196842/,Bordeaux-style Red Blend,,Chatham 13,White,France,"This spicy, apple-fresh wine has spice, crisp acidity and great fruitiness. It's a perfect apéritif style with its lightness and freshness. Drink now.",Cormier,29,85,Alsace,Alsace,,Domaine Loew 2013 Cormier Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2013-cormier-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Loew 14,Red,Argentina,"Rubbery plum and berry aromas offer notes of leather and metallic minerals. This has an oaky feel, meaning it's sticky and lactic. Herbal, slightly green flavors of plum and berry are sweetened and softened by oak in front of a minty, lightly herbaceous finish.",Finca Rosa,12,85,Mendoza Province,Tupungato,,Domaine Jean Bousquet 2013 Finca Rosa Malbec (Tupungato),https://www.winemag.com/buying-guide/domaine-jean-bousquet-2013-finca-rosa-malbec-tupungato/,Malbec,2013,Domaine Jean Bousquet 12.5,White,France,"Made from organic grapes, this is a lightly spicy wine with balanced acidity. It has fresh apricots, grated nutmeg and a crisp, tangy aftertaste. Drink now.",Cuvée de l'Ours,25,85,Alsace,Alsace,,Domaine Charles Frey 2013 Cuvée de l'Ours Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2013-cuvee-lours-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Charles Frey 14,White,France,"On the sweet side, this light and fresh wine hails from a single vineyard. It has spice and attractive apple acidity, plus a crisp side at the end. This is a bright wine to drink now.",Pfleck,28,85,Alsace,Alsace,,Domaine Barmès-Buecher 2013 Pfleck Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2013-pfleck-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Barmès-Buecher 13.5,White,France,"Immediately attractive, this fruity wine has a light touch that shows in the acidity and bright texture. It's ready to drink, with touches of bergamot and a fresh aftertaste.",Tradition,25,85,Alsace,Alsace,,Domaine Barmès-Buecher 2012 Tradition Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2012-tradition-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Barmès-Buecher 14.5,Red,Spain,"Blocky, warm, earthy berry and raisin aromas smell oaky and minty. This is fairly sticky on the mouth, with resiny oak flavors topping candied berry fruit. This drinks like a liquid bonbon made of milk chocolate and black cherry jam.",Cuvée Paul,15,85,Northern Spain,Calatayud,,Chapillon 2010 Cuvée Paul Garnacha (Calatayud),https://www.winemag.com/buying-guide/chapillon-2010-cuvee-paul-grenache-garnacha-calatayud/,Garnacha,2010,Chapillon 13.5,White,France,"This soft, fruity, light wine has great white fruits and a cut of attractive acidity. It's crisp, spiced with nutmeg and given freshness by the sliced green apple.",Anne de K,19,85,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2013 Anne de K Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2013-anne-k-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Cave de Kientzheim-Kaysersberg 14,Red,Italy,"Made with organically farmed grapes, this rustic wine opens with funky aromas of game, wet animal fur, scorched earth, overripe berry and a whiff of barnyard. These carry over to the palate along with underbrush, licorice, and toasted almond notes but not much fruit. Tried twice with identical notes.",Valle Galfina Rosso,19,85,Sicily & Sardinia,Etna,,Scilio 2012 Valle Galfina Rosso (Etna),https://www.winemag.com/buying-guide/scilio-2012-valle-galfina-rosso-italian-red-nerello-mascalese-etna/,Nerello Mascalese,2012,Scilio 13.9,Red,US,Black fruit aromas show over toasted vanilla and green peppercorn notes. The palate boasts tart berries contrasted by grainy tannins that linger on the slightly bitter finish.,Riserva,29,85,North Carolina,Swan Creek,,Raffaldini 2012 Riserva Montepulciano (Swan Creek),https://www.winemag.com/buying-guide/raffaldini-2012-riserva-italian-red-montepulciano-swan-creek/,Montepulciano,2012,Raffaldini 12.5,White,France,"This rounded wine has spice, lychee and pineapple flavors. It is light, bright and fruity with a pepper aftertaste, and is ready to drink.",,18,85,Alsace,Alsace,,Joseph Fritsch 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Joseph Fritsch 13,White,France,"This ripe and round wine offers good balance between lychee spiciness and acidity. It is warm and soft, approachable now with its smooth texture and fresh aftertaste.",Tradition,25,85,Alsace,Alsace,,Cave de Turckheim 2013 Tradition Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-turckheim-2013-tradition-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Cave de Turckheim 13,White,France,"This wine is outrageously perfumed. That's all there is, apart from a dry edge that stops the wine from totally tipping over into decadence.",,12,85,Alsace,Alsace,,Cave de Hunawihr 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-hunawihr-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Cave de Hunawihr 14,Red,Argentina,"Gritty, muddled dark-fruit aromas come with burnt overtones. This has a hard, grinding palate along with roasted blackberry and raisin flavors. A minty character and hard tannins drive the finish.",Reserva,19,85,Mendoza Province,Mendoza,,Terrazas de Los Andes 2011 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/terrazas-los-andes-2011-reserva-malbec-mendoza/,Malbec,2011,Terrazas de Los Andes 13.7,Red,US,"Intended as a take on Rioja, this is noticeably volatile, dusty and loaded with chocolaty barrel flavors. Cocoa and raspberry are in the mix, but it's chocolate that runs away with the finish.",Merrill-Monserrat,29,85,Oregon,Oregon Other,Oregon,Merrill Cellars 2012 Merrill-Monserrat Tempranillo (Oregon),https://www.winemag.com/buying-guide/merrill-cellars-2012-monserrat-tempranillo-other/,Tempranillo,2012,Merrill Cellars 14.5,Red,Argentina,"Aromas of cedar, juniper, graphite and blackberry are woody and full but fail to announce fairly the choppy astringency the palate brings. Herbal blueberry, pie cherry and mint flavors end with tangy, tart, borderline sourness on the finish.",Gran Tonel 137,29,85,Mendoza Province,Mendoza,,Bodega Toneles 2010 Gran Tonel 137 Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-toneles-2010-gran-tonel-137-malbec-mendoza/,Malbec,2010,Bodega Toneles 13.9,Red,US,"With a weaker nose compared to other Zins, this offers faint hints of pressed strawberries and black olives. It's also light and watery on the palate, which makes for easy although not very distinctive drinking, with flavors of cranberry and plums more prevalent.",Estate,42,85,California,Central Coast,Santa Ynez Valley,Coquelicot 2011 Estate Sangiovese (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2011-estate-sangiovese-central-coast-santa-ynez-valley/,Sangiovese,2011,Coquelicot 13.5,Red,US,"The blend is 40% Syrah and 20% each Cabernet Sauvignon, Merlot and Sangiovese. It's difficult to find a focus here. Scents of breakfast tea and a lingering sour-candy fruit flavor are dominant, with fairly astringent tannins closing it down. Drink up.",Rancher's,20,85,Oregon,Oregon Other,Columbia Valley (OR),Copper Belt 2011 Rancher's Red (Columbia Valley (OR)),https://www.winemag.com/buying-guide/copper-belt-2011-ranchers-red-other-columbia-valley-or/,Red Blend,2011,Copper Belt 12.5,White,US,"Red apple aromas are slightly overripe in nature, with citrus zest adding verve. The light-bodied palate is zippy and brisk, offering a fresh-pressed apple flavor.",,16,85,Virginia,Monticello,,Trump 2013 Chardonnay (Monticello),https://www.winemag.com/buying-guide/trump-2013-chardonnay-monticello/,Chardonnay,2013,Trump 13.5,White,Austria,"This wine pulls off a daring feat: despite palate weight and concentration it has a light, almost delicate, feathery citrus touch and a streamlined, fresh palate. The aromatic expression is just beginning to unfold, promising freshly cut apples and oceans of green and dried spice. This should carry a danger-warning: seriously, deliciously addictive! Beautiful now but it deserves maturing. Drink as of 2016–2017.",Gaisberg Reserve,28,94,Kamptal,,,Eichinger 2013 Gaisberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/eichinger-2013-gaisberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Eichinger 13.5,White,Austria,Savory notes of autumn leaves play amongst the lively citrus flavors of grapefruit and lemon. The palate comes across as soft but focused: ripe pear juice and lemon freshness are its twin attractions. Wonderfully juicy and refreshing—but closed for now. This will take time to open.,Goldberg Reserve,54,94,Kremstal,,,Geyerhof 2013 Goldberg Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/geyerhof-2013-goldberg-reserve-riesling-kremstal/,Riesling,2013,Geyerhof 14.9,Red,US,"As imposing as the athlete himself, this is an impressive wine from the get-go, high in acidity and the resulting bright cassis and red berry fruit. It's nuanced in pretty ways, with peppercorn, herb and chalky tannins. Lingering on the palate, the structure suggests significant aging potential; enjoy from 2021–2024.",Family Reserve,625,94,California,Napa,Napa Valley,Yao Ming 2011 Family Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/yao-ming-2011-family-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Yao Ming 14,White,Austria,"Beeswax, yellow pear peel and yeasty notes for now dominate nose and palate while pepper and fruit still slumber. The wonderfully sleek mouthfeel with real phenolic grip and zesty finish also hints at tropical largesse of pineapple and mango. Do not touch before 2017.",Kellerberg,55,94,Wachau,,,Pichler-Krutzler 2013 Kellerberg Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/pichler-krutzler-2013-kellerberg-gruner-veltliner-wachau/,Grüner Veltliner,2013,Pichler-Krutzler 13.5,White,Austria,"A gently floral nose that also acknowledges hints of fern and fig leaf provides a fitting entry to this elegantly nuanced Grüner, which subtly plays between those aromas and more citrus. Gentle but focused and concentrated, it accentuates depth rather than power.",Senftenberger Pellingen Reserve,65,93,Kremstal,,,Nigl 2013 Senftenberger Pellingen Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/nigl-2013-senftenberger-pellingen-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Nigl 14.5,Red,Austria,"Slight notes of iron oxide inform the dense and richly textured red cherry fruit of this sumptuous, velvety red. Direction and sleekness are courtesy of wonderfully ripe but vibrant acidity. This is delicious now with its wonderful red fruit, but will age beautifully. Classy, vibrant and generous.",Anna-Christina,65,93,Carnuntum,,,Netzl 2012 Anna-Christina Red (Carnuntum),https://www.winemag.com/buying-guide/netzl-2012-anna-christina-red-carnuntum/,Red Blend,2012,Netzl 13,White,Austria,"Ripe Mirabelle and purple plums dominate the nose, with a notion of intense plum compote. The palate reveals that all of this ripeness is streaked with lively lemon zest, pulling the sumptuous fruit into clearer focus. The finish remains ripe and opulent.",Heiligenstein Reserve,35,93,Kamptal,,,Eichinger 2013 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/eichinger-2013-heiligenstein-reserve-riesling-kamptal/,Riesling,2013,Eichinger 13.5,White,Austria,"On the nose this is muted, but the palate is full of easy charm. Floral hints meet with ripe pear and that wonderfully leafy, ripe pungent pepperiness. Sleekness, shapely freshness and a bit of playful verve underlines the fact that this is immensely concentrated despite not coming across as heavy.",Lamm Reserve,66,93,Kamptal,,,Schloss Gobelsburg 2013 Lamm Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2013-lamm-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Schloss Gobelsburg 14.5,Red,Australia,"Dried herb and tobacco accent a mix of red and black fruit in this silky-textured wine. Vanilla and menthol notes add more nuance on the nose, while the red fruit lingers elegantly on the long, velvety finish. Drink now–2025.",St. Andrews Single Vineyard Release,60,93,South Australia,Clare Valley,,Wakefield 2010 St. Andrews Single Vineyard Release Cabernet Sauvignon (Clare Valley),https://www.winemag.com/buying-guide/wakefield-estate-2010-st-andrews-single-vineyard-release-cabernet-sauvignon-clare-valley/,Cabernet Sauvignon,2010,Wakefield 13,Red,France,"Produced only in top years, this Tannat-dominated wine is named after the Greenwich 0-degree longitude that passes through the vineyard. The wine itself is powerful and structured while keeping a great sense of style. Black fruits push through strongly. offering richness and balanced acidity. The wood aging combines easily with the fruit tannins to give a textured, dry background. Drink from late 2015.",Cuvée Greenwich,40,93,Southwest France,Madiran,,Château Peyros 2009 Cuvée Greenwich Tannat (Madiran),https://www.winemag.com/buying-guide/chateau-peyros-2009-cuvee-greenwich-other-red-tannat-madiran/,Tannat,2009,Château Peyros 14,White,Austria,"Inviting citrus and herbal notes lead to yeasty freshness, bright lemon acidity and the peppery savoriness of watercress and arugula. It's wonderfully concentrated, long and streamlined with a full and lasting flavor. Good now but will open up nicely.",Ried Steiger Smaragd,27,93,Wachau,,,Fischer 2013 Ried Steiger Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/fischer-2013-ried-steiger-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Fischer 12,Dessert,Italy,"Dried peach, nectarine zest, flint and Mediterranean herb aromas characterize this stunning dessert wine from Campania. On the palate, fresh acidity brightens layers of candied ginger and lemon rind as well as honey and dried herb.",Privilegio,63,93,Southern Italy,Irpinia,,Feudi di San Gregorio 2011 Privilegio Fiano (Irpinia),https://www.winemag.com/buying-guide/feudi-san-gregorio-2011-privilegio-italian-white-fiano-irpinia/,Fiano,2011,Feudi di San Gregorio 13.5,Red,Austria,"Iron oxide and earth inform the sumptuous red cherry fruit. The medium body is slender and toned, yet not without depth. The fruit lavishes notes of blossom and smoke; ripe but firm tannins provide structure. This is fresh, not overdone and honest. The name ""Umriss"" means contour, perhaps an outline of what this lovely variety can be. The lovely cherry aftertaste gives us an idea.",Umriss,25,93,Burgenland,,,Feiler-Artinger 2012 Umriss Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/feiler-artinger-2012-umriss-other-red-blaufrankisch-burgenland/,Blaufränkisch,2012,Feiler-Artinger 13.5,White,Austria,"With a very slight spritz, this offers lots of zesty flavors that create a savory midpalate amid white pepper and yeast. Riper hints of green and yellow pear await in the background. There is immense concentration on the palate, which finishes almost with a kind of saltiness.",Gaisberg Reserve,42,93,Kremstal,,,Geyerhof 2013 Gaisberg Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/geyerhof-2013-gaisberg-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Geyerhof 14.2,Red,US,"Absolutely smooth and pleasantly soft on the palate, this has layers of rich fruit, subtle baking spices and touches of pine forest. Moderate acidity and fine tannins stay in the background yet lift the aroma, flavor and finish to a high level of pleasure.",Akiko's Cuvee,62,93,California,Sonoma,Sonoma Coast,Freeman 2012 Akiko's Cuvee Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/freeman-2012-akikos-cuvee-pinot-noir-sonoma-coast/,Pinot Noir,2012,Freeman 14,Red,Chile,"This small-lot Cab (350 cases) is classically Chilean at all check points. The nose is spicy and full of cassis and berry flavors along with tobacco, olive and mild eucalyptus notes. A bright, lively palate is bolstered by acidity, while plum and red-berry flavors are oaky, spicy and peppery, with a toasty, slightly rooty finish. Drink through 2020.",Lot #37 Maipo Alto,33,92,Maipo Valley,,,Garage Wine Co. 2011 Lot #37 Maipo Alto Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/garage-wine-co-2011-lot-37-maipo-alto-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Garage Wine Co. 14,Red,Australia,"This is slightly plusher and more powerful than the similarly excellent 2010 Heytesbury, yet still retains an undeniable sense of finesse. Dried herbs and flowers mark the nose, while the flavors include black cherry, cassis and vanilla. On the finish, lingering fruit persists beyond the soft, mildly drying tannins. Drink now–2025.",Heytesbury,110,92,Western Australia,Margaret River,,Vasse Felix 2011 Heytesbury Red (Margaret River),https://www.winemag.com/buying-guide/vasse-felix-2011-heytesbury-red-margaret-river/,Bordeaux-style Red Blend,2011,Vasse Felix 14.5,Red,US,"There's a mysteriously attractive aromatic profile to this winery's top-end Syrah bottling, with violet perfume blending into blueberry syrup, anise and spearmint. The flavors are bold but not over the top, with lavender, dried berry leather and espresso combining into a seriously memorable wine.",Angeli,68,92,California,Central Coast,Ballard Canyon,Stolpman 2012 Angeli Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2012-angeli-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2012,Stolpman 14.5,Red,South Africa,"This is a layered, earthy selection, with upfront aromas of leather and cigar box complemented by fruity tones of blackberry and cassis. The medium-weight palate is lush and velvety, and the tannins are fine yet firmly structured. Boysenberry preserves and black pepper linger on the finish.",Unfined and Unfiltered,27,92,Stellenbosch,,,Stark-Condé 2011 Unfined and Unfiltered Cabernet Sauvignon (Stellenbosch),https://www.winemag.com/buying-guide/stark-conde-2011-unfined-unfiltered-cabernet-sauvignon-stellenbosch/,Cabernet Sauvignon,2011,Stark-Condé 14,White,Austria,"Hints of green Conference pear with even gentler notes of aloe vera make for an inviting nose. The palate is tight, concentrated and linear, but still full of charm. At the core a very refreshing citrus zestiness radiates. A very elegant wine.",Kremser Wachtberg Reserve,40,92,Kremstal,,,Stadt Krems 2013 Kremser Wachtberg Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/stadt-krems-2013-kremser-wachtberg-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Stadt Krems 14.5,Red,Italy,"Aromas of leather, underbrush, ripe red berry and eucalyptus lead the nose on this structured wine. The delicious palate delivers juicy black cherry, crushed raspberry, baking spice and savory herb alongside big, chewy tannins. It ends on a succulent note. Drink 2016–2024.",Bussia,55,92,Piedmont,Barolo,,Tenimenti Famiglia Cavallero 2009 Bussia (Barolo),https://www.winemag.com/buying-guide/tenimenti-famiglia-cavallero-2009-bussia-nebbiolo-barolo/,Nebbiolo,2009,Tenimenti Famiglia Cavallero 12.5,White,Austria,"The hinted lushness of passion fruit plays intriguingly around the straight-laced acidity of this classy Sauvignon Blanc. The body is light but profound. Very refreshing on its own or with light, delicate foods.",Berghausener,23,92,Südsteiermark,,,Tement 2013 Berghausener Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/tement-2013-berghausener-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Tement 13.5,Red,Italy,"This elegant, medium-bodied Nebbiolo starts off with aromas of berry, herb, leather and violet. The savory, polished palate delivers wild raspberry, mint, cake spice and a balsamic note alongside velvety tannins. Drink through 2018.",Montagliato,28,92,Piedmont,Nebbiolo d'Alba,,Principiano Ferdinando 2012 Montagliato (Nebbiolo d'Alba),https://www.winemag.com/buying-guide/principiano-ferdinando-2012-montagliato-nebbiolo-nebbiolo-dalba/,Nebbiolo,2012,Principiano Ferdinando 14,Red,Austria,"White pepper mixed with clove and cinnamon frames the cherry fruit on this elegant, almost understated red. That delicious white pepper edge highlights and spices every impression of this nuanced, moreish red.",Grosse Reserve,30,92,Thermenregion,,,Gebeshuber 2012 Grosse Reserve Red (Thermenregion),https://www.winemag.com/buying-guide/spaetrot-gebeshuber-2012-grosse-reserve-red-thermenregion/,Red Blend,2012,Gebeshuber 13,Red,US,"Benjamin Silver quietly makes great stuff out of a small warehouse on Santa Barbara's Eastside, including this Syrah that's boosted by pinches of Mourvèdre, Grenache and Viognier. Beautiful aromas of roasted pork in a blackberry-licorice reduction sauce pick up a bit of grape candy before hitting the palate with black pepper, blueberries and solid tannins. It's fun but serious.",Trentotto File,32,92,California,Central Coast,Santa Barbara County,Silver 2010 Trentotto File Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/silver-2010-trentotto-file-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2010,Silver 15.5,Red,Italy,"Made from dried Nebbiolo grapes, this structured wine weaves together plum, raisin, leather, earth, carob, balsamic and mineral notes. Combining power and finesse, it's well balanced but still young, with a firmly tannic backbone. Drink after 2017.",Il Sogno,120,92,Piedmont,Gattinara,,Travaglini 2009 Il Sogno (Gattinara),https://www.winemag.com/buying-guide/travaglini-2009-il-sogno-nebbiolo-gattinara/,Nebbiolo,2009,Travaglini 13.5,White,Austria,"The scent of freshly cut, green Conference pears plays subtly around the nose while the palate is more definite. Mouth-coating phenolic structure is countered by fresh acidity and warm alcohol. This still needs time to come into its own but promises an intriguing flavor bases of beeswax, fruit and earth.",Nussberg,45,92,Wiener Gemischter Satz,,,Wieninger 2013 Nussberg White (Wiener Gemischter Satz),https://www.winemag.com/buying-guide/wieninger-2013-nussberg-white-blend-austrian-wiener-gemischter-satz/,Austrian white blend,2013,Wieninger 13.5,White,Austria,"A softly fruited, pear-scented Grüner full of super-clean, green Conference pear aromas. Grapefruit and lemon highlights brighten the creamy yet slender midpalate. A gentle wine but with focus and huge charm.",Alte Reben Reserve,33,92,Kremstal,,,Müller-Grossmann 2013 Alte Reben Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/muller-grossmann-2013-alte-reben-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Müller-Grossmann 14,Red,Austria,"Sumptuous red cherry, wrapped in velvety structure, presents a ripe and rounded Pinot Noir with earthy, autumnal edges. It offers lovely balance and constant glimpses of red fruit, oaky spice and soft yet crunchy midpalate mouthfeel. This will benefit from holding 2016–2017 in bottle.",Reserve,21,92,Carnuntum,,,Markowitsch 2012 Reserve Pinot Noir (Carnuntum),https://www.winemag.com/buying-guide/markowitsch-2012-reserve-pinot-noir-carnuntum/,Pinot Noir,2012,Markowitsch 14,Red,Austria,"An intriguing nose of slight but very pleasant smokiness with mere edges of peat and earth leads onto a notion of black cherry. The dark palate is framed by specks of pepper, bringing nuance to this structured wine. Still young, this wine has the ability to go some distance. Drink now-2019.",Reserve,29,92,Eisenberg,,,Jalits 2012 Reserve Blaufränkisch (Eisenberg),https://www.winemag.com/buying-guide/jalits-2012-reserve-other-red-blaufrankisch-eisenberg/,Blaufränkisch,2012,Jalits 13.5,White,Austria,"Green, exquisitely ripe Conference pear with softer, leesy notes create a ripe yet fresh creaminess. There are fringes of spice but fresh fruit and lemony brightness are in the foreground here. Very refreshing and invigorating.",Gaisberg Reserve,26,92,Kamptal,,,Allram 2013 Gaisberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/allram-2013-gaisberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Allram 13,White,Austria,"This wine is reminiscent of ripe, plump pears and yellow plums fallen onto wet, cool autumn leaves on moss and grass. Those ripe notions are totally evident on the smooth, rounded palate that has a lick of vivacious lemon acidity. The long finish majors on citrus and clove-like spice.",Gaisberg Reserve,43,92,Kamptal,,,Hiedler 2013 Gaisberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/hiedler-2013-gaisberg-reserve-riesling-kamptal/,Riesling,2013,Hiedler 14.9,Red,US,"This appealing blend of Cabernet Sauvignon (77%), Merlot (13%), Cabernet Franc (7%) and Petit Verdot offers notes of bittersweet chocolate, dark cherry, herbs, black licorice, floral notes and coffee. It's power-packed and concentrated with layered dark fruit flavors, with a fine sense of tension between the fruit, acid and tannins. Best from 2019–2026.",Optu,50,92,Washington,Columbia Valley,Red Mountain,Fidelitas 2012 Optu Red (Red Mountain),https://www.winemag.com/buying-guide/fidelitas-2012-optu-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Fidelitas 14.3,Red,US,"Estate owned, Temblor is a sloped vineyard influenced by the Petaluma Gap and its early-morning fog, planted to two types of Dijon clones. Oaky and round, this wine offers a flavor of steeped red-berry cobbler, with rich layers of managed tannin and a smoky finish.",Temblor Vineyard Grace Benoist Ranch Estate Grown,60,92,California,Napa-Sonoma,Carneros,Etude 2012 Temblor Vineyard Grace Benoist Ranch Estate Grown Pinot Noir (Carneros),https://www.winemag.com/buying-guide/etude-2012-temblor-vineyard-grace-benoist-ranch-estate-grown-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Etude 12.8,White,Australia,"Despite it's modest reported alcohol level, this is a plush, rounded example of Chardonnay, loaded with fruit. A whiff of woodsmoke frames pineapple and mango, adding complexity while still allowing the tropical notes to shine through. Drink now–2017.",Tarraford Vineyard,42,92,Victoria,Yarra Valley,,Giant Steps 2011 Tarraford Vineyard Chardonnay (Yarra Valley),https://www.winemag.com/buying-guide/giant-steps-2011-tarraford-vineyard-chardonnay-yarra-valley/,Chardonnay,2011,Giant Steps 13,White,Austria,"The peel of green Conference pears, some wet earth and the merest hint of smoke provide an interesting nose that refines itself into lemon with savory herbal notes on the long and streamlined palate. There is something pleasantly racy about this. Very moreish.",Mordthal,25,92,Wagram-Donauland,,,Fritsch 2013 Mordthal Grüner Veltliner (Wagram-Donauland),https://www.winemag.com/buying-guide/fritsch-2013-mordthal-gruner-veltliner-wagram-donauland/,Grüner Veltliner,2013,Fritsch 14.5,Red,Chile,"Lightly herbal, spicy aromas of tobacco, forest floor, juniper and pepper accent core blackberry, cassis and cherry aromas. This Cabernet is tight and mildly tannic, but not fierce or demanding. Ripe blackberry, coffee, mocha and vanilla flavors finish spicy, toasty and oaky. Drink through 2020.",Gran Araucano,35,92,Colchagua Valley,,,François Lurton 2011 Gran Araucano Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/francois-lurton-2011-gran-araucano-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2011,François Lurton ,Red,France,"91–93. Barrel Sample. Big tannins don't mask the fresh fruitiness of this black- and red-currant flavored wine. It is crisp as well as structured, full of freshness, with delicious, lively acidity at the end.",Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château Bouscaut 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-bouscaut-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Bouscaut ,White,France,91–93. Barrel Sample. Spice and vanilla aromas lead to a wine that certainly shows considerable wood. The rich yellow-fruit tones give the wine ample weight and ripeness. This is a wine that will be slow to develop.,Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château Bouscaut 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-bouscaut-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Bouscaut ,White,France,"91–93. Barrel Sample. This is a truly herbaceous wine, although it also has fine sliced apple and white peach flavors. The combination, along with the ample acidity and minerality, results in a fine, balanced wine.",Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château la Louvière 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-louviere-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château la Louvière ,Red,France,"91–93. Barrel Sample. Here is a fresh wine that brings out the elegant side of Margaux. It is fruity, with attractive notes of black currant and lively, crisp acidity.",Barrel Sample,,92,Bordeaux,Margaux,,Château Deyrem Valentin 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-deyrem-valentin-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Deyrem Valentin 14,White,Austria,"Green pear is the only notion emanating aromatically, but so much more lurks within this tightly coiled wine. White pepper, watercress punchiness and straight-laced lemony acidity decree that this will be at its best 2017–2018 when more fruit will come to the fore.",Kellerberg Smaragd,45,92,Wachau,,,Domäne Wachau 2013 Kellerberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2013-kellerberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Domäne Wachau 13,White,France,"Le Clos is a walled vineyard planted with old vines. This off-dry wine is ripe and full, offering a wonderful mouthful of minerality, white fruits and honey. Like many great Loire Chenin Blancs, it is developing slowly and surely, filling out and coming together. It really isn't ready to drink; wait until 2017.",Le Clos,40,92,Loire Valley,Vouvray,,Domaine Vincent Carême 2010 Le Clos (Vouvray),https://www.winemag.com/buying-guide/domaine-vincent-careme-2010-le-clos-chenin-blanc-vouvray/,Chenin Blanc,2010,Domaine Vincent Carême 14.5,Red,Canada,"With five years of aging already, this Bordeaux-style blend is drinking quite beautifully. Complex layers of black cherry, cassis and spicy plum are matched to lightly charred barrel notes. Smoke, licorice, coffee and chocolate thread through an extended finish. Drink now or cellar until 2020.",Quintessential,55,92,British Columbia,Okanagan Valley,,Church & State 2009 Quintessential Red (Okanagan Valley),https://www.winemag.com/buying-guide/church-state-2009-quintessential-red-okanagan-valley/,Bordeaux-style Red Blend,2009,Church & State ,Red,France,"91–93. Barrel Sample. This wine boasts great structure, with a dark color and vibrant aromatics from the high proportion of Petit Verdot. It offers dusty tannins partnered with ample acidity, providing great freshness through the finish.",Alter Ego de Château Pamer Barrel Sample,,92,Bordeaux,Margaux,,Château Palmer 2014 Alter Ego de Château Pamer Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-palmer-2014-alter-ego-pamer-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Palmer 14,Red,Australia,"D'Arenberg wines are typically quite structured, so this wine's full body and creamy texture come as a bit of a surprise. Earthy, loamy notes run alongside espresso, black olive and blueberry before finishing long and silky. Drink now–2020.",Shipster's Rapture Single Vineyard,85,92,South Australia,McLaren Vale,,D'Arenberg 2010 Shipster's Rapture Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-shipsters-rapture-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 13,White,Austria,"Soft, juicy notes of pear and yellow melon play softly on the palate before an edge of pleasantly pungent watercress adds a whole new kick of interest. All is supported by firm citrus freshness to the concentrated, long palate.",Rosenberg,67,92,Wagram-Donauland,,,Bernhard Ott 2013 Rosenberg Grüner Veltliner (Wagram-Donauland),https://www.winemag.com/buying-guide/bernhard-ott-2013-rosenberg-gruner-veltliner-wagram-donauland/,Grüner Veltliner,2013,Bernhard Ott 14.2,Red,US,"Located in the wilds of Annapolis, the vineyard will be familiar to fans of extreme Sonoma Coast wines. This vintage will be the winery's last from the site, according to the winery. Earthy cinnamon bark surrounds refined tannins and complex layers of high-toned cherry and raspberry before evocative dried herbs hit the palate.",Peay Vineyard,59,93,California,Sonoma,Sonoma Coast,Williams Selyem 2012 Peay Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2012-peay-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Williams Selyem 13,White,Austria,"Ripe pear and yellow plum vie for prominence on the nose, while the palate is full of savory, peppery kitchen herbs like chervil, lovage and dried sage. The midpalate phenolic texture destines this for the table where it will shine with subtly spiced dishes. Wonderfully complex and long.",,22,93,Vienna,,,Wieninger 2013 Grüner Veltliner (Vienna),https://www.winemag.com/buying-guide/wieninger-2013-gruner-veltliner-vienna/,Grüner Veltliner,2013,Wieninger 14.4,Red,US,"Leathery on the tongue, this lovely Merlot, with 7% Cabernet Sauvignon blended in, offers inviting notes of plum and cherry, completely juicy, around firm, strong tannins and balanced acidity. From two separate, rocky blocks on the winery property, this wine is concentrated and smooth. Enjoy through 2021–2025.",,60,93,California,Napa-Sonoma,Napa County-Sonoma County,Pride Mountain 2011 Merlot (Napa County-Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2011-merlot-napa-sonoma-county-county/,Merlot,2011,Pride Mountain 13,Red,Austria,"An earthy, smoky note emerges above the peppery, red fruit. There is tone, verve and a background of ivy leaf, and the fruit has a tarry edge. All suggests that this needs to come into its own, because something brooding and mysterious is hidden in there. Drink as of 2016.",Spitzerberg,70,93,Carnuntum,,,Muhr-Van der Niepoort 2012 Spitzerberg Blaufränkisch (Carnuntum),https://www.winemag.com/buying-guide/muhr-van-der-niepoort-2012-spitzerberg-other-red-blaufrankisch-carnuntum/,Blaufränkisch,2012,Muhr-Van der Niepoort 13.5,Red,Austria,"Red cherry fruit spiced by gentle white pepper notes makes for an enjoyable, fresh and joyful red. This combines the virtues of fruity, cherry-ish Zweigelt with the more sumptuous, fuller-bodied and spicy notions of Blaufränkisch. If you are new to Austrian reds, this pretty much is exquisite Burgenland in a glass.",Pannobile,36,93,Burgenland,,,Nittnaus Anita und Hans 2012 Pannobile Red (Burgenland),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2012-pannobile-red-blend-austrian-burgenland/,Austrian Red Blend,2012,Nittnaus Anita und Hans 14.8,Red,US,"This 100% varietal wine brings notes of fresh herbs, red fruit, vanilla and clove. It's supple, textured and soft in feel with a captivating sense of balance, well-framed acidity, and lightly chalky tannins.",,32,93,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2012 Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2012-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2012,Dumas Station 14.5,Red,South Africa,"This is a bold and powerful yet layered and nuanced wine, with hints of green peppercorn, tobacco leaf, cigar box and leather that add depth and interest to the cassis and brambly blackberry core. The gripping palate offers structured, mouthcoating tannins that are framed by ample acidity and ripe black berry tones. Notes of spicy black licorice and espresso unfold on the long finish. It's delicious now, but this will age beautifully through 2020.",Lady May,50,93,Stellenbosch,,,Glenelly 2011 Lady May Cabernet Sauvignon (Stellenbosch),https://www.winemag.com/buying-guide/glenelly-2011-lady-may-cabernet-sauvignon-stellenbosch/,Cabernet Sauvignon,2011,Glenelly 14.5,Red,Austria,"Pure and soaring elderberry fruit with overtones of Morello cherry puts this in the darker fruit spectrum. Nonetheless, it has all the freshness and verve of red-fruited styles. This balanced and immensely enjoyable wine only reveals its seriousness slowly. Velvety texture and definite but gentle structure spell that this will also age well.",Tesoro,60,93,Burgenland,,,Esterházy 2012 Tesoro Red (Burgenland),https://www.winemag.com/buying-guide/esterhazy-2012-tesoro-red-burgenland/,Red Blend,2012,Esterházy ,Red,France,"92–94. Barrel Sample. Complex wood and fruit flavors mingle richly in this dense wine. It has fine acidity that brings out the black currant fruits, as well as ample freshness. The structure is solid and the wine will age well.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château Carbonnieux 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-carbonnieux-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Carbonnieux ,Red,France,"92–94. Barrel Sample. This is a fruity, wonderfully stylish wine. It has already developed impressive balance between fruit and structure. It has ample acidity and a layer of dark tannins that promise successful aging for the future.",Barrel Sample,,93,Bordeaux,Margaux,,Château Lascombes 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-lascombes-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Lascombes 15.3,Red,US,"This blend of 58% Petite Sirah and 42% Zinfandel provides a good example of a winery going over the top and succeeding. Aromas recall blackberry-laced tea, dried rose petals and Luxardo cherries. Cassis provides the centerpoint of the flavor profile, with a backbone of ample tannins and touch of tar.",The Maneater Derby Vineyard,30,93,California,Central Coast,Paso Robles,Derby 2011 The Maneater Derby Vineyard Red (Paso Robles),https://www.winemag.com/buying-guide/derby-2011-maneater-vineyard-red-central-coast-paso-robles/,Red Blend,2011,Derby 13.5,Red,France,"A parcel of fine red clay in the Bouscassé vineyard is the inspiration behind this wine. That gives both richness and a strongly mineral character that brings out a distinct texture and considerable acidity. The wine is dark, brooding, still with plenty of fresh fruits. Almost ready to drink, it will always have powerful tannins and acidity. Decanting this wine is essential.",Château Bouscassé Argile,,93,Southwest France,Madiran,,Alain Brumont 2007 Château Bouscassé Argile Red (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2007-chateau-bouscasse-argile-red-madiran/,Red Blend,2007,Alain Brumont 14.3,White,US,"Josh Jensen's 40 years of experience result in an expert wine that subtly delivers a touch of everything needed, but nothing in excess. The nose boasts scorched peach flesh at the core with squeezed lime on the edges, and the palate offers apple skin, nectarine flesh and lime zest, with a faint display of the nuttiness that will emerge with time. Elegant and excellent.",,36,93,California,Central Coast,Mt. Harlan,Calera 2013 Chardonnay (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2013-chardonnay-central-coast-mt-harlan/,Chardonnay,2013,Calera 15.5,Red,US,"Aromas of lavender and ripe dark fruit abound on the nose, while forest floor and pine tar add nuance. The flavors are full of deep plum and black cherry, wrapped around an elegant butter-herb sauce quality.",Hope Family Vineyard,42,93,California,Central Coast,Paso Robles,Austin Hope 2012 Hope Family Vineyard Syrah (Paso Robles),https://www.winemag.com/buying-guide/austin-hope-2012-family-vineyard-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,Austin Hope 13.5,White,Austria,"A beautiful encounter of spice, citrus and earthy freshness. On the palate, citrus dominates but ripe, red apple and peach lie at the core. A lively slick of zesty freshness provides direction and flow. This is still subdued and takes time to blossom. Drink as of 2017.",Loibenberg Smaragd,64,93,Wachau,,,Alzinger 2013 Loibenberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/alzinger-2013-loibenberg-smaragd-riesling-wachau/,Riesling,2013,Alzinger ,Red,France,"From the middle of three vineyard terraces rising up from the river Lot, this generous wine shows a strong sense of structure. Still young, it has everything for a fine future with dark tannins and juicy black fruit that is still asserting itself. It has high acidity at this stage and this needs to settle down. Drink from 2018.",Clos Triguedina Petites Cailles,30,93,Southwest France,Cahors,,Jean-Luc Baldès 2012 Clos Triguedina Petites Cailles Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2012-clos-triguedina-petites-cailles-malbec-cahors/,Malbec,2012,Jean-Luc Baldès ,Red,France,"One of three single-parcel wines, this comes from the terrace closest to the river Lot. It makes for a sumptuous wine, rich in black fruit and rounded tannins. Fresh acidity keeps the wine alive. The structure of Malbec is already well integrated into the juicy fruits.",Clos Triguedina Au Coin du Bois,30,93,Southwest France,Cahors,,Jean-Luc Baldès 2012 Clos Triguedina Au Coin du Bois Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2012-clos-triguedina-au-coin-bois-malbec-cahors/,Malbec,2012,Jean-Luc Baldès 13,White,Austria,"Flavorful and appetizing, this focuses on zesty citrus fruit with pink grapefruit juiciness highlights. Notions of white pepper shine through, but the chief attraction is this wine's juicy, refreshing and almost thirst-quenching nature. A lingering zestiness persists long after the last sip.",Thal Reserve,29,93,Kamptal,,,Hiedler 2013 Thal Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hiedler-2013-thal-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Hiedler 14.9,Red,US,"Michael Larner delivers a fresh-smelling wine from his family's vineyard, with nearly effervescent notes of squeezed blackberry and sage kissed by morning dew. It's focused and vibrant on the palate rather than soft and lush, with flavors of pepper, boysenberry, violet, lavender and a black-rock minerality.",,38,93,California,Central Coast,Ballard Canyon,Larner 2011 Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/larner-2011-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2011,Larner ,Red,Chile,"Lagar de Bezana makes some of Chile's finest warm-climate Syrah. This example, from a warm vintage to boot, opens with aromas of pencil lead, raw oak, boysenberry and black currant. The palate is rock solid and impermeable at this young stage, while flavors of toasty black fruits offer nuances of mint, espresso and herbs on the lively finish. Drink through 2022.",Edición Limitada,40,93,Cachapoal Valley,,,Lagar de Bezana 2012 Edición Limitada Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/lagar-bezana-2012-edicion-limitada-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2012,Lagar de Bezana 13.8,Red,US,"This is deep and ruby in hue, while the aromas are spicy, brightly oaky and reminiscent of red cherries. Ripe yet fresh and tangy flavors recall cherries and raspberries, while a vein of darker plum comes in and lingers on the long finish. It's serious and delightful at the same time, and will age well; delicious now, but best after 2016.",Weir Vineyard,58,93,California,North Coast,Yorkville Highlands,Williams Selyem 2012 Weir Vineyard Pinot Noir (Yorkville Highlands),https://www.winemag.com/buying-guide/williams-selyem-2012-weir-vineyard-pinot-noir-north-coast-yorkville-highlands/,Pinot Noir,2012,Williams Selyem 13.5,White,Austria,"Mellow, ripe Comice pear on the nose leads into a soft, expressive yet light-bodied palate that has slight spritz, subtle, pear-scented flavors and a mellowing earthiness surrounded by overtones of dandelion and jasmine. At the center there is acidic verve. This is very elegant and very balanced.",Bisamberg,35,93,Wiener Gemischter Satz,,,Weingut Christ 2013 Bisamberg White (Wiener Gemischter Satz),https://www.winemag.com/buying-guide/weingut-christ-2013-bisamberg-white-wiener-gemischter-satz/,White Blend,2013,Weingut Christ ,Red,France,"92–94. Barrel Sample. Unusually, this is almost all Cabernet Sauvignon, yet it is a highly perfumed wine, with fine grain tannins. Acidity and freshness are all around, and there are touches of forward wood notes.",Pavillon Rouge de Château Margaux Barrel Sample,,93,Bordeaux,Margaux,,Château Margaux 2014 Pavillon Rouge de Château Margaux Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-margaux-2014-pavillon-rouge-chateau-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Margaux ,Red,France,"92–94. Barrel Sample. Dusty tannins float in this impressive wine. It has dark layers of black fruits and acidity that cushion the dry, tannic character, with great freshness at the end.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château Les Carmes Haut-Brion 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-carmes-haut-brion-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Les Carmes Haut-Brion ,Red,France,"92–94. Barrel Sample. This richly structured, full wine is soft and rounded, with black currant and intense acidity as the background. The tannins feel deceptively firm because of the fruit.",La Chapelle de la Mission Haut-Brion Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2014 La Chapelle de la Mission Haut-Brion Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-mission-haut-brion-2014-chapelle-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château La Mission Haut-Brion 14.2,Red,US,"Aromatically still in its shell, this wine offers notes of mineral, pepper, smoked meat, barrel spices and dark-blue fruit. However, flavors are already singing, with waves of rich, intense fruit that almost overwhelm the senses. This velvet hammer of a wine should only reveal more charms with additional time in the bottle. Best from 2017 to 2022.",La Serenne,55,93,Washington,Columbia Valley,Yakima Valley,Betz Family 2012 La Serenne Syrah (Yakima Valley),https://www.winemag.com/buying-guide/betz-family-2012-serenne-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Betz Family 13,White,Austria,"Freshly sliced yellow plum, ripe yellow pear and creamy hints of aloe vera make for an inviting nose and a very mellow, soft palate with that delicious edge of finely ground white pepper. Quintessential Grüner with verve and concentration.",Stein,62,93,Wagram-Donauland,,,Bernhard Ott 2013 Stein Grüner Veltliner (Wagram-Donauland),https://www.winemag.com/buying-guide/bernhard-ott-2013-stein-gruner-veltliner-wagram-donauland/,Grüner Veltliner,2013,Bernhard Ott 14.5,Red,France,"Despite its obvious richness, this is an impressively restrained wine. Powerful dark fruits are kept in check by the firm structure and acidity. It has layers of tannins that will soften and round as the wine develops. From one of the best producers in Cahors, this is a balanced, structured wine. Drink from 2017.",Prestige,25,93,Southwest France,Cahors,,Château Haut-Monplaisir 2011 Prestige Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-haut-monplaisir-2011-prestige-malbec-cahors/,Malbec,2011,Château Haut-Monplaisir ,White,France,"92–94. Barrel Sample. This is a beautiful tropical fruit and spice-flavored wine. It has an exotic, ripe feel to it that is already attractive. The tight, mineral texture promises good aging.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château de Fieuzal 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-fieuzal-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château de Fieuzal ,Red,France,"92–94. Barrel Sample. This wine is dry, with some bitterness and a hard edge of dense tannins. The acidity pierces through the wine, so fresh as to be shocking in its intensity. It will certainly need plenty of time to integrate and mellow.",Barrel Sample,,93,Bordeaux,Margaux,,Château Brane-Cantenac 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-brane-cantenac-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Brane-Cantenac 14.4,Red,US,"Remarkably intriguing aromas of dragon's blood spice (a Southeast Asian incense) as well as cinnamon and dried raspberries arise on this wine by Dan and Thérèse Martin. The palate is also highly floral, like sipping a purple bouquet, with violet and ollallieberry flavors that linger after your sip is done.",Thérèse Vineyards Dos Niñas Vineyard,28,93,California,Central Coast,Santa Clara Valley,Martin Ranch 2011 Thérèse Vineyards Dos Niñas Vineyard Syrah (Santa Clara Valley),https://www.winemag.com/buying-guide/martin-ranch-2011-therese-ninas-vineyard-shiraz-syrah-syrah-central-coast-santa-clara-valley/,Syrah,2011,Martin Ranch 14.2,White,US,"Not much of this wine is made and that's a shame. A celebration of richness and creaminess on the palate, the wine is given extended lees contact to contribute both texture and complexity. Marked by oaky caramel notes on the nose and palate, the wine also shows minerality and freshness, especially on the finish.",Dobles Lías Don Miguel Vineyard Unfiltered,45,93,California,Sonoma,Russian River Valley,Marimar Estate 2012 Dobles Lías Don Miguel Vineyard Unfiltered Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2012-dobles-lias-don-miguel-vineyard-unfiltered-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Marimar Estate 14.7,Red,US,"From two very good vineyards—Pahlmeyer's Wayfarer on the extreme Sonoma Coast and Hallberg in Russian River—this stellar wine is juicy, herbal and swimming in delightful acidity. With just enough concentration to give it some strength and structure, it's a nice balance between power and finesse.",Jayson,60,93,California,Sonoma,Sonoma Coast,Pahlmeyer 2012 Jayson Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/pahlmeyer-2012-jayson-pinot-noir-sonoma-coast/,Pinot Noir,2012,Pahlmeyer 13.5,Red,Italy,"Smoke, graphite, leather, woodland berry, forest floor and balsamic notes lead the nose on this complex, elegant wine. The palate offers dried black cherry, ground pepper, grilled sage, mineral and licorice alongside firm but polished tannins and bright acidity. Give it time to develop fully.",Molsino,80,93,Piedmont,Gattinara,,Nervi 2008 Molsino (Gattinara),https://www.winemag.com/buying-guide/nervi-2008-molsino-nebbiolo-gattinara/,Nebbiolo,2008,Nervi 14,White,Austria,"Ripe yellow pear is held in check by citrus zestiness, but rich fruit notions keep breaking though the bracing freshness of this wine. A slender body and fine-tuned phenolics add to the appeal of this balanced white.",Loibenberg Smaragd,64,93,Wachau,,,Alzinger 2013 Loibenberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/alzinger-2013-loibenberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Alzinger 13.5,White,Austria,"Ripe mandarin with tender touches of white blossom beckons invitingly on the nose. The palate is precise, toned and sprightly. This wine dances nimbly on the palate, touching here with tangerine, there with lemon. Spicy zestiness lasts and lasts.",Heiligenstein Reserve,29,93,Kamptal,,,Allram 2013 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/allram-2013-heiligenstein-reserve-riesling-kamptal/,Riesling,2013,Allram 12.5,Sparkling,France,"From its base in the Marne Valley, Blin has access to the best Pinot Meunier. This rare Champagne—100% Pinot Meunier—has a richness and open fruitiness that impart ripe character, but with a tight, dry edge. The lightest pink color, it's not quite a rosé, although it certainly has some raspberry flavors as well as orange zest and a tangy texture. Drink from 2016.",Quintessence Meunier Blanc de Noirs Extra Brut,85,93,Champagne,Champagne,,H. Blin 2009 Quintessence Meunier Blanc de Noirs Extra Brut Pinot Meunier (Champagne),https://www.winemag.com/buying-guide/h-blin-2009-quintessence-meunier-blanc-noirs-extra-brut-other-red-pinot-meunier-champagne/,Pinot Meunier,2009,H. Blin 13.5,White,Austria,"An herbal edge of lemon balm plays amidst the citrus and pineapple-scented nose of this immensely concentrated Riesling. Pleasantly bitter notes of apple and pear peel add an earthy quality and a firm structure that allows citrus aromas of lemon zest, pink grapefruit and tangerine peel to soar.",Das Beste vom Riesling Reserve,77,93,Kremstal,,,Malat 2013 Das Beste vom Riesling Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/malat-2013-das-beste-vom-riesling-reserve-kremstal/,Riesling,2013,Malat 16.4,Red,US,"Though quite high in alcohol, this blend of 85% Grenache and 15% Syrah doesn't overwhelm the nose with heat. Instead, complex and integrated aromas recall beet juice, cinnamon and Christmas spices. It's lush and flavorful on the palate, with brandied cherries, boysenberry sauce and a strong backbone of licorice, sage, creosote and pine.",Beguiling,65,93,California,Central Coast,Paso Robles,Law 2011 Beguiling Grenache-Syrah (Paso Robles),https://www.winemag.com/buying-guide/law-2011-beguiling-rhone-style-red-blend-grenache-syrah-central-coast-paso-robles/,Grenache-Syrah,2011,Law 14.5,Red,Italy,"Fragrant and structured, this classically crafted Barolo opens with a Nebbiolo aromas of red rose, red berry, underbrush, leather and balsamic notes. The palate doles out ripe black cherry, crushed raspberry, savory herb and ground black pepper alongside elegant tannins. Drink through 2015–2020.",Briccolina,149,93,Piedmont,Barolo,,Rivetto 2009 Briccolina (Barolo),https://www.winemag.com/buying-guide/rivetto-2009-briccolina-nebbiolo-barolo/,Nebbiolo,2009,Rivetto 14.5,Red,Italy,"Succulent and linear, this structured wine opens with classic varietal aromas of underbrush, ripe berry, leather, grilled herb and balsamic notes. On the palate, a tannic backbone supports juicy Morello cherry, white pepper, clove, tobacco, sage and a note of menthol. Drink 2016–2024.",Bricco Pernice,98,93,Piedmont,Barolo,,Elvio Cogno 2009 Bricco Pernice (Barolo),https://www.winemag.com/buying-guide/elvio-cogno-2009-bricco-pernice-nebbiolo-barolo/,Nebbiolo,2009,Elvio Cogno 12.5,Sparkling,France,"This has all the mineral qualities associated with pure Chardonnay. It is crisp, tightly textured and bright. It also has more serious depths of structure, white fruits and richness. This is still ready to age further. Drink now, although it will be better from 2016.",Blanc de Blancs Grand Cru Brut,,93,Champagne,Champagne,,Duval-Leroy 2006 Blanc de Blancs Grand Cru Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/duval-leroy-2006-blanc-blancs-grand-cru-brut-chardonnay-champagne/,Chardonnay,2006,Duval-Leroy 13,White,US,"This stunner of a wine brings notes of nut oil, ripe, fresh-off-the-tree peach and mouthwatering apricot. It's nectarous and rich with a rounded feel and abundant sweet fruit flavors that linger. Terrific stuff—a benchmark for the variety in the state.",,38,93,Washington,Columbia Valley,Red Mountain,Doyenne 2013 Roussanne (Red Mountain),https://www.winemag.com/buying-guide/doyenne-2013-roussanne-columbia-valley-red-mountain/,Roussanne,2013,Doyenne ,Red,France,"92–94. Barrel Sample. There is an initial sense of bitter extraction in this wine, with dark coffee flavors. It is tough and the fruit is hard to discern. Acidity at the end could bring balance.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Domaine de Chevalier 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/domaine-chevalier-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Domaine de Chevalier 14.2,Red,US,"Truffle and dirt arise aromatically from this wine, a structured and juicy offering of red and black berry, tobacco and black tea. Lush and complex, the wine jumps from the glass and is a nice example of the beauty that can be coaxed from a challenging vintage.",Cloud's Nest Vineyard,70,93,California,Napa,Mount Veeder,Trinchero 2011 Cloud's Nest Vineyard Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/trinchero-2011-clouds-nest-vineyard-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2011,Trinchero 14.5,White,Austria,"Juicily ripe yellow Mirabelle plums have an edge of white pepper and smoky highlights that add deeper dimension. Gorgeously peppery arugula and watercress join on the palate, yet there is something incredibly fruity and round about this. While there is green savoriness, the wine itself is ripe, juicy and yellow-fruited.",Rosengartl,55,93,Wiener Gemischter Satz,,,Wieninger 2013 Rosengartl White (Wiener Gemischter Satz),https://www.winemag.com/buying-guide/wieninger-2013-rosengartl-white-blend-austrian-wiener-gemischter-satz/,Austrian white blend,2013,Wieninger 13.5,White,Austria,"Lovely spiciness creeps into the lemon and tangerine zest that is on display here. Sprays of freshness and verve continue on the tight, linear palate that leaves a lasting impression of lip-smacking joy.",Pfaffenberg Reserve,25,93,Kremstal,,,Winzer Krems 2013 Pfaffenberg Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/winzer-krems-2013-pfaffenberg-reserve-riesling-kremstal/,Riesling,2013,Winzer Krems 13.5,Red,Austria,"Lusciously ripe red cherry tinged with peppery spice sets the tone—this is dense with fruit but still light on its feet. Typically a finicky grape, this example of St. Laurent shows with style and grace. The palate is wonderfully balanced showing real resonance. While beautiful now, there is potential to develop. Drink now-2018.",Reserve,35,93,Burgenland,,,Steindorfer 2012 Reserve St. Laurent (Burgenland),https://www.winemag.com/buying-guide/steindorfer-2012-reserve-other-white-st-laurent-burgenland/,St. Laurent,2012,Steindorfer 14.1,Red,US,"Pulverized peppercorns and dried oregano aromas give ample seasoning to lush blackberry fruit on this wine from a vineyard planted by the Pisoni and Franscioni families. The firm structure implies that this wine will improve with time, but it's already deliciously savory with lots of thyme, anise, menthol, charred beef and pepper throughout the purple fruit flavors.",Soberanes Vineyard,50,93,California,Central Coast,Santa Lucia Highlands,Lucia 2012 Soberanes Vineyard Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucia-2012-soberanes-vineyard-shiraz-syrah-syrah-central-coast-santa-lucia-highlands/,Syrah,2012,Lucia 15,Red,France,"From a parcel of Malbec that is planted at 6,666 plants to the hectare (about 2.5 acres), this is such a concentrated wine. With powerful and brooding tannins, it is structured and richly endowed with black fruits. The natural acidity of the Malbec is enhanced by the mineral character coming from the stony soil. Drink this young wine from 2019.",Château de Mercuès Cuvée 6666,49,93,Southwest France,Cahors,,Georges Vigouroux 2011 Château de Mercuès Cuvée 6666 Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2011-chateau-de-mercues-cuvee-6666-malbec-cahors/,Malbec,2011,Georges Vigouroux 13.5,White,Austria,"The nose recalls a host of very fresh things: green ferns, wet pebbles and zesty lime peel. The palate adds generous yellow plum fruit and convinces with a spicy, fruity core and quite a bit of alcoholic warmth. Extended, savory length.",Hommage Reserve,90,93,Weinviertel,,,R&A Pfaffl 2013 Hommage Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/r-a-pfaffl-2013-hommage-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2013,R&A Pfaffl 13.5,White,Austria,"Hints of woodruff, green pear and grapefruit zest frame the ripe yet firm palate. A pleasant phenolic edge adds even more structure, while the finish is bracingly clean. A tight and concentrated wine which will last and develop.",Pich Point Smaragd,40,93,Wachau,,,Schmelz 2013 Pich Point Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/schmelz-2013-pich-point-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Schmelz 13,White,Austria,"Yeast and pineapple with notes of juicy mango are signaled on the nose. There is an intriguing core of savoriness, spice and saltiness. Herbs and yeast speak as much as wonderfully pure lemon and tangerine peel—but that added spiciness evokes curiosity and appetite. Very invigorating.",Heiligenstein Reserve,72,93,Kamptal,,,Schloss Gobelsburg 2013 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2013-heiligenstein-reserve-riesling-kamptal/,Riesling,2013,Schloss Gobelsburg 14.3,Red,US,"This single-vineyard bottling by the downtown Santa Barbara-based winery boasts a beautifully dark nose of black cherries, white pepper and elegant brown to black spices. Flavors are dominated by blackberries that rise to a grippy, mouthwatering finish. The tannins are still strong, so expect this to last for years. Drink 2017–2024.",Larner Vineyard,50,93,California,Central Coast,Santa Barbara County,Jaffurs 2012 Larner Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/jaffurs-2012-larner-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Jaffurs 14.5,Red,Chile,"Aromas of hickory and woodsmoke transition to maple, baked blackberry and cedar upon airing. This five-grape blend is led by Cabernet Sauvignon, but Carmenère and Malbec are major players as well. Expect a full-force palate with big tannins and layering. Flavors of hickory, savory berry and barbecue notes match the nose, while the finish is roasted, toasty and meaty in nature. Hold until 2016, then drink through 2022.",Auma Los Lingues,100,93,Colchagua Valley,,,Koyle 2011 Auma Los Lingues Red (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2011-auma-los-lingues-red-colchagua-valley/,Red Blend,2011,Koyle 14,Red,South Africa,"This opens with attractive earthy aromas of forest floor, cola, vanilla bean and toasted spice, grounded in a core of red currant, cherry and raspberry fruit. The medium-weight mouthfeel is lush and seductive, with fine yet structured tannins that result in a satiny texture. Pure fruit flavors dominate the palate, but the finish is layered with notes of white pepper, tea leaf and woody spice. Approachable now, but will age well through 2020.",,46,93,Hemel en Aarde,,,Hamilton Russell 2012 Pinot Noir (Hemel en Aarde),https://www.winemag.com/buying-guide/hamilton-russell-2012-pinot-noir-hemel-en-aarde/,Pinot Noir,2012,Hamilton Russell 14.5,Red,Italy,"Rose, violet, perfumed berry and cake spice aromas lead the nose on this sleek, elegant Barolo. The vibrant palate is loaded with crunchy red cherry, juicy raspberry, cinnamon and savory herb. Firm but polished tannins and fresh acidity provide the framework. Drink 2018–2030.",Camilla,40,93,Piedmont,Barolo,,Grimaldi Bruna 2010 Camilla (Barolo),https://www.winemag.com/buying-guide/grimaldi-bruna-2010-camilla-nebbiolo-barolo/,Nebbiolo,2010,Grimaldi Bruna 15,Red,US,"Light purple in color, this aromatically appealing, fruit-forward wine has notes of dark plum, dried herbs and peppery spices along with a mocha top note. It's plump and velvety in feel, with concentrated yet lithe fruit flavors that linger effortlessly on the long, fruit-filled finish that kicks it up a notch.",The F.O.G,80,93,Washington,Columbia Valley,Red Mountain,Gorman 2012 The F.O.G Malbec (Red Mountain),https://www.winemag.com/buying-guide/gorman-2012-fog-malbec-columbia-valley-red-mountain/,Malbec,2012,Gorman 13.5,White,Austria,"Delicately floral with subtle notes of ripe pear and fresh lemon, this charmer features a soft but defined palate. The creamy, pliable texture is rather seductive and far too easy to drink, so much so that one might forget what a well-made and ageworthy wine this is. The smoky glints of oak are most appealing.",,35,93,Leithaberg,,,Hillinger 2013 Pinot Blanc (Leithaberg),https://www.winemag.com/buying-guide/hillinger-2013-pinot-blanc-leithaberg/,Pinot Blanc,2013,Hillinger 13.5,White,Austria,"Restrained but earthy notes of lemon zest play against slight, flinty smoke. This is still rather closed but the still-dormant expanse of ripe fruit is evident on the palate. The zesty lemon core takes turns with yeasty richness to dazzle. Wonderfully long.",Ried Kirnberg Smaragd,27,93,Wachau,,,Fischer 2013 Ried Kirnberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/fischer-2013-ried-kirnberg-smaragd-riesling-wachau/,Riesling,2013,Fischer 14.2,Red,US,"Coming from the oldest block of the oldest Syrah vineyard in the state (1986 plantings), this wine brings a pleasing assortment of herbs, blue plum, mineral and spice along with a kiss of smoked meat. It's focused and rich with densely packed fruit flavors and tannins that show a surprising amount of heft. Best after 2017.",La Côte Patriarche,55,93,Washington,Columbia Valley,Yakima Valley,Betz Family 2012 La Côte Patriarche Syrah (Yakima Valley),https://www.winemag.com/buying-guide/betz-family-2012-cote-patriarche-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Betz Family 12.5,White,France,"Full apricot and peach fruits give this wine a rich, warm character. It hasn't lost sight of its mineral, textured origins that shine through and give the wine shape. The fruit is pure on this impressive, ripe while structured wine. Drink from late 2015.",,35,93,Loire Valley,Pouilly-Fumé,,Domaine Masson-Blondelet 2012 Pouilly-Fumé,https://www.winemag.com/buying-guide/domaine-masson-blondelet-2012-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2012,Domaine Masson-Blondelet 14.2,Red,US,"This aromatic offering has notes of mineral, fireplace, cured meat and game. It's creamy and rich in feel, showing great texture, depth and richness, with savory flavors out in front of the fruit initially. It's just starting to stretch its legs, so give it plenty of time to open up.",Grand Ciel Vineyard,68,93,Washington,Columbia Valley,Red Mountain,Doyenne 2011 Grand Ciel Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/doyenne-2011-grand-ciel-vineyard-syrah-red-mountain-208358/,Syrah,2011,Doyenne 15.1,Red,US,"This bottling is a reference to the Guns 'n' Roses hit song, and proves to be quite a destination itself, with aromas of cocoa, coffee, smoked meats, ginger snaps and cinnamon strudel against a canvas of deep blueberry. Tannins provide tension on the palate, with rich flavors of mocha and blackberry, coming in just a tad hot.",Paradise City,40,93,California,Central Coast,Paso Robles,Barton 2011 Paradise City Syrah (Paso Robles),https://www.winemag.com/buying-guide/barton-2011-paradise-city-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2011,Barton ,Red,France,"92–94. Barrel Sample. Tannins, wood and dark cherry fruits already give this wine a sense of completeness. The tannins, held in suspension, are rich rather than dry, and they keep the wine's natural freshness. The aftertaste continues the crisp theme.",Barrel Sample,,93,Bordeaux,Margaux,,Chateau Desmirail 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-desmirail-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Chateau Desmirail 15.1,Red,US,"This stunning blend of Mourvèdre (49%), Grenache (28%) and Syrah brings a complex, nuanced assortment of mineral, raspberry, white pepper, thistle and carob notes. It's richly flavored, layered, dense and supple showing both great subtlety and intensity, with fruit flavors that linger after the last sip.",Justine,40,93,Washington,Columbia Valley,Columbia Valley (WA),Avennia 2012 Justine Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/avennia-2012-justine-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Avennia 13.5,White,Austria,"Lifted notes of Conference pear blended with creamy, balmy aloe vera create an intriguing, friendly and inviting nose, while a pleasantly bitter edge suggests some grapefruit zest. The palate is zingy, sprightly and fresh, almost belying the concentrated power at its base. Texturally this is a pleasure too, with a wonderfully ripe phenolic edge.",Hasel Alte Reben Reserve,14,93,Kamptal,,,Allram 2013 Hasel Alte Reben Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/allram-2013-hasel-alte-reben-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Allram 14,Red,Italy,"Still very young and austere, this should blossom into a beauty. Aromas of leather, red berry, licorice, menthol and a balsamic note carry through to the vibrant, structured palate along with intense mineral. Assertive, fine-grained tannins and brisk acidity provide an age-worthy framework. Don't even attempt this before 2020. Giuliana Imports, PDX Wine.",Osso San Grato,75,93,Piedmont,Gattinara,,Antoniolo 2010 Osso San Grato (Gattinara),https://www.winemag.com/buying-guide/antoniolo-2010-osso-san-grato-nebbiolo-gattinara/,Nebbiolo,2010,Antoniolo 14.1,Red,US,"Longtime Rhône specialist Andrew Murray sources from a popular Los Alamos Valley vineyard to present aromas of blackberry and baking spice, made more intriguing with leather, tar and forest floor funk. The palate is framed with chewy tannins and offers very pretty flavors of olallieberry and crushed lilacs.",Watch Hill Vineyard,30,93,California,Central Coast,Santa Barbara County,Andrew Murray 2013 Watch Hill Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/andrew-murray-2013-watch-hill-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2013,Andrew Murray ,Red,France,"92–94. Barrel Sample. This is a dark and concentrated wine that has dense, firm tannins layered with wood. The fruit is ripe in the background, with hints of black currants and a juicy final acidity.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château de Fieuzal 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-fieuzal-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château de Fieuzal 14.7,Red,US,"Well-made and dancing in acidity, this Cabernet is juicy in notes of red currant and pomegranate, yet slightly exotic on the back palate, with hints of cardamom and cinnamon. Layered without being overly concentrated, the wine is built to age like its bigger brother (the Family Reserve), able to hold on and build nuance through 2020.",,150,93,California,Napa,Napa Valley,Yao Ming 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/yao-ming-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Yao Ming 15,Red,Australia,"This wine is an excellent value in the world of big, rich Shiraz. While the vanilla and boysenberry aromas seem simple at first, the bouquet and flavors develop impressively with time in the glass, adding hints of roasted meat, mocha and black olive. It's full bodied and rich in texture, with a long, mouth-coating finish. Drink now–2025.",Grey Label,38,93,South Australia,McLaren Vale,,Wolf Blass 2010 Grey Label Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/wolf-blass-2010-grey-label-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,Wolf Blass 13,White,Austria,Lusciously ripe notes of apricot and honeydew melon demand attention. The palate is more toned down but has dimensions of peppery arugula and lovage leaves. The finish is long and savory with a citrus kick.,Mühlberg Reserve,30,93,Weinviertel,,,Gruber Röschitz 2013 Mühlberg Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/gruber-roschitz-2013-muhlberg-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2013,Gruber Röschitz 15,Red,US,"Made from 75% Syrah with the rest Cabernet Sauvignon, this is barrel fermented and aged in 100% new French oak. A hedonistic wine, it offers notes of mineral, dark cherries, herbs, earth and smoked meat. It's supple, rich and creamy in feel, with abundant cherry flavors that show great concentration and intensity.",The Evil Twin,65,93,Washington,Columbia Valley,Red Mountain,Gorman 2012 The Evil Twin Syrah-Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/gorman-2012-evil-twin-red-blend-syrah-cabernet-sauvignon-columbia-valley-red-mountain/,Syrah-Cabernet Sauvignon,2012,Gorman 14,Red,Austria,"The black cherry and elderberry fruit, with hints of crushed, ripe blackberry, is still firmly held in the tight structure of this grown-up wine. There are also overtones of tar and pleasant, grippy density. Wait for this to open more by 2016. The aftertaste of pure, fresh cherry is very alluring.",,45,93,Leithaberg,,,Gernot and Heike Heinrich 2011 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/gernot-heike-heinrich-2011-other-red-blaufrankisch-leithaberg/,Blaufränkisch,2011,Gernot and Heike Heinrich 13.9,Red,US,"The aromas on this Rocks District wine pop with huckleberry, black and green olive, plum and mineral. It's dazzlingly polished and textured in feel, with nuanced, detailed smoked meat and savory flavors. It nonetheless retains an exquisite sense of balance and restraint, capped off by an outrageously long finish.",Estate,42,93,Washington,Columbia Valley,Walla Walla Valley (WA),Proper 2012 Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/proper-2012-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Proper 14.7,Red,US,"A standout wine, this 100% varietal shows notes of raspberries, plum, bittersweet chocolate and barrel spices. It's classically styled with layer upon layer of fruit flavors, showing richness yet deftness with a real sense of freshness and vibrancy. It has all of the stuffing to lay down in the cellar until 2030 or more. Drinks best at 62 degrees.",Premier,85,93,Washington,Columbia Valley,Columbia Valley (WA),Northstar 2010 Premier Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northstar-2010-premier-merlot-columbia-valley-wa/,Merlot,2010,Northstar 13.5,Red,Austria,"Elderberry and black cherry have a lovely tinge of iron oxide. Edges of tart, dark berries creep in, too. This is balanced and full of shimmering, intriguing fruit with layers of earth and minerality. An aromatic joy, beautiful already but with the potential to become even better 2017–2018.",,45,93,Leithaberg,,,Nittnaus Anita und Hans 2012 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2012-other-red-blaufrankisch-leithaberg/,Blaufränkisch,2012,Nittnaus Anita und Hans 14.5,White,Austria,"A very subtle hint of oak transmutes the super-fresh varietal notes into gentler stone-fruit notions of ripe yellow plum and apricot. The leesy texture of the wine lends body and weight, while the expert handling of oak adds a layer of complexity to the slumbering, ripe fruit underneath. This is delicious now but will get even better.",Obegg,50,93,Südsteiermark,,,Skoff 2011 Obegg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/skoff-2011-obegg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2011,Skoff 15,Red,US,"This 100% varietal bottling brings complex notes of smoked meat, cranberry, herbes de Provence, white pepper and chocolate. It's full bodied and quite supple in feel, with palate-coating fruit and savory flavors that lead to a hyperextended finish.",Dre,60,93,Washington,Washington Other,Washington,Rôtie Cellars 2012 Dre Mourvèdre (Washington),https://www.winemag.com/buying-guide/rotie-cellars-2012-dre-mourvedre-other/,Mourvèdre,2012,Rôtie Cellars 14,Red,US,"This is the winery's first vintage of prominently labeling its reserve-tier Cab under the To Kalon name, a nod to the vineyard's importance in the blend, which is almost all Cabernet Sauvignon, with handfuls of Cabernet Franc and Petit Verdot. Soft and structured, it's a subtly powerful wine, offering cassis, cranberry, dried herb and savory touch of black tea.",To Kalon Vineyard Reserve,145,93,California,Napa,Oakville,Robert Mondavi 2011 To Kalon Vineyard Reserve Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/robert-mondavi-2011-to-kalon-vineyard-reserve-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2011,Robert Mondavi 13.5,Red,Austria,"Aromatic overtones of tiny black elderberries give an edge to the smoky red fruit encountered here. A well-judged, sonorous tone of warm oak runs along the seams, lending structure and framing some floral, peppery notions and plump red cherry of this classy and still very refreshing and bright red. With a little time, its aromatics will develop even further... if you can wait.",Apleton Rouge,25,93,Burgenland,,,Steindorfer 2012 Apleton Rouge Red (Burgenland),https://www.winemag.com/buying-guide/steindorfer-2012-apleton-rouge-red-blend-austrian-burgenland/,Austrian Red Blend,2012,Steindorfer 14.6,Red,US,"Coming from a cool vintage, this thriller of a wine has generous notes of black pepper, plum, orange rind and cranberry. It's concentrated, rich and flavorful with the oak (50% new French) giving some gruffness to the tannins that should soften with additional time in the bottle. Best after 2017.",Nina Lee,50,93,Washington,Columbia Valley,Walla Walla Valley (WA),Spring Valley Vineyard 2011 Nina Lee Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/spring-valley-vineyard-2011-nina-lee-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2011,Spring Valley Vineyard 14,Red,Italy,"Structured and still remarkably young, this vibrant wine delivers aromas and flavors of ripe black cherry, cinnamon and licorice. It's balanced with bright acidity and youthfully austere tannins that need time to mellow out. Drink 2018–2033.",Ceretta di Perno Riserva,55,93,Piedmont,Barolo,,Sordo 2008 Ceretta di Perno Riserva (Barolo),https://www.winemag.com/buying-guide/sordo-2008-ceretta-perno-riserva-nebbiolo-barolo/,Nebbiolo,2008,Sordo 14.4,Red,US,"Hailing from one of the state's most esteemed vineyard sites, this wine is half Cabernet Sauvignon and just over a quarter Merlot, with the balance Petit Verdot and Cabernet Franc. The oak (40% new French) is dialed back, allowing rich, layered notes of plum, herbs, licorice, toast and coffee to rise with a firm scaffolding of slightly dry tannins supporting them. Still young, it will be best after 2018.",Ciel du Cheval Vineyard,45,93,Washington,Columbia Valley,Red Mountain,Seven Hills 2012 Ciel du Cheval Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/seven-hills-2012-ciel-cheval-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Seven Hills 14,White,Austria,"Woodsmoke, flint and a textured midpalate reminiscent of crushed velvet, shot through with zesty lemon, make this a delicious, stylish Chardonnay, known in these parts as Morillon. This vintage right still fresh as a daisy and shows the aging potential of this grape that thrives beautifully in numerous places. Right here it benefits from the combination of brilliant sunshine and cool, continental nights. Ripeness and tension in unison.",Pfarrweingarten,63,93,Südsteiermark,,,Sattlerhof 2011 Pfarrweingarten Morillon (Südsteiermark),https://www.winemag.com/buying-guide/sattlerhof-2011-pfarrweingarten-other-white-morillon-sudsteiermark/,Morillon,2011,Sattlerhof 13.5,Red,Austria,"Nuanced aromatics of smoky red cherry and the slightest tinge of elderberry promise joy. The palate is supported well by unobtrusive, well-handled oak and comes together as an elegant, velvety whole. Edges of spice fizz around the central backbone of acidity. This is lovely and slender, beautiful now but with the structure and stuffing to age. The lingering aftertaste speaks of ripe fruit.",Grillenhügel,40,93,Thermenregion,,,Johanneshof Reinisch 2012 Grillenhügel Pinot Noir (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2012-grillenhugel-pinot-noir-thermenregion/,Pinot Noir,2012,Johanneshof Reinisch 15.5,Red,US,"Named after the New York City neighborhood where owner Jack Messina's ancestors first immigrated, this blend of 55% Syrah, 27% Grenache, 17% Mourvèdre and a half-percent each of Viognier and Roussanne hits the nose with notes of violet, mocha, black cherry, slate and coffee. The tannins are mouthcoating, yet allow tart flavors of cherry and boysenberry to pass through, boosted by smoke and licorice on the edges. Drink from 2018.",Hell's Kitchen,54,93,California,Central Coast,Paso Robles,Jada Vineyard & Winery 2012 Hell's Kitchen Red (Paso Robles),https://www.winemag.com/buying-guide/jada-vineyard-winery-2012-hells-kitchen-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Jada Vineyard & Winery 14.5,Red,Australia,"A McLaren Vale standard bearer, the 2010 Hillside is a complex, beguiling example of Shiraz. Toast and vanilla notes frame hints of raspberries, herbs and espresso on the nose, while the flavors add olive-tinged elements. Despite showing ample weight, this isn't the biggest wine, just one that shows impressive harmony and length. Drink now through at least 2025.",Hillside Amery Vineyard,60,93,South Australia,McLaren Vale,,Kay Brothers 2010 Hillside Amery Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/kay-brothers-2010-hillside-amery-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,Kay Brothers 15.1,Red,US,"A blend of Ciel du Cheval and Force Majeure vineyards, this wine brings a mix of pomegranate, dark raspberry, dried tobacco, crushed rock and peppery spices. It explodes on the palate with rich, dense, cranberry and spice flavors that linger.",Crazy Mary,48,93,Washington,Columbia Valley,Red Mountain,Mark Ryan 2012 Crazy Mary Mourvèdre (Red Mountain),https://www.winemag.com/buying-guide/mark-ryan-2012-crazy-mary-mourvedre-columbia-valley-red-mountain/,Mourvèdre,2012,Mark Ryan 14,White,Austria,"Sprightly grapefruit zest notions play with peppery arugula to make a spicy streamline along the palate. White pepper is vibrant along the edges and delivers lots of excitement on the tight, concentrated and slender palate. Beautiful now but with the stuffing to age.",Loibenberg Smaragd,40,93,Wachau,,,Schmelz 2013 Loibenberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/schmelz-2013-loibenberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Schmelz 12.5,Red,Austria,"Hints of red and black cherry are joined by darker notions of black berries. The palate seems tinged with black elderberry and iron oxide with a central vein of acidity. There is structure, the slightest tannin grip plus lots of elegance and poise. Nonetheless, this will be truer to itself by 2017–2018. Full of promise.",Reserve,63,93,Niederösterreich,,,Schloss Gobelsburg 2012 Reserve St. Laurent (Niederösterreich),https://www.winemag.com/buying-guide/schloss-gobelsburg-2012-reserve-other-white-st-laurent-niederosterreich/,St. Laurent,2012,Schloss Gobelsburg 13.5,White,Austria,"Smoky citrus aromas build a structure for a lighter, delicate yet very ripe wine. The acidity is like a fault line and accentuates different fresh fruits like peach, mango and tart passion fruit. Aromatically, this is a total winner with its sleek and slender palate.",Das Beste vom Veltliner Reserve,75,93,Kremstal,,,Malat 2013 Das Beste vom Veltliner Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/malat-2013-das-beste-vom-veltliner-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Malat 14,White,Austria,"A delicately nutty oak influence marries the fresh pear and citrus fruit of this concentrated wine. Right now this is precise and citrus-focused but some cellaring should bring out its mellower, fruitier side. Drink as of 2016.",DAC,42,93,Leithaberg,,,Prieler 2013 DAC Pinot Blanc (Leithaberg),https://www.winemag.com/buying-guide/prieler-2013-dac-pinot-blanc-leithaberg/,Pinot Blanc,2013,Prieler 13,Red,Austria,"More broodingly dark cherry is hardly possible. While the fruit is sumptuous, the palate remains toned and fresh. Because of the clean-cut fruit, one almost forgets to notice the subtle minerality plus a perceptible but gracious tannin structure with no heaviness. Just authentic fruit and wonderful poise.",,64,93,Leithaberg,,,Prieler 2012 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/prieler-2012-other-red-blaufrankisch-leithaberg/,Blaufränkisch,2012,Prieler 14.5,Red,US,"This thoroughly beguiling example of the variety comes from the winery's young estate vineyard. It brings notes of Red Vines, raspberry, pepper, coffee and sweet barrel spice. The red plum flavors are plush, concentrated and hedonistic in style, with an extremely high yum factor.",Estate,40,93,Washington,Columbia Valley,Walla Walla Valley (WA),Walla Walla Vintners 2012 Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-estate-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Walla Walla Vintners 15,Red,US,"Pinot Noir pro Adam Lee shows his Rhône colors with this cool-climate bottling that offers scents of black pepper, violets, purple fruit and fried pork. It's both lush and energetic on the palate, presenting dark blackberry flavors but with acidic verve. An exciting look at the grape's varied potential.",Susan's Hill,34,93,California,Central Coast,Santa Lucia Highlands,Novy 2012 Susan's Hill Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/novy-2012-susans-hill-shiraz-syrah-syrah-central-coast-santa-lucia-highlands/,Syrah,2012,Novy 14,White,Austria,"Very ripe yellow plum, immediately tempered by zesty grapefruit, is the chief notion on the nose. The palate seems softer and even has a smoky note. Slender and mineral, this is toned and light-footed. The layered palate pulls to mind very stony soils. Beautiful now but will get even better—if you can wait at all. Drink as of 2017.",Steinborz Smaragd,29,93,Wachau,,,Lagler 2013 Steinborz Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/lagler-2013-steinborz-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Lagler 13.5,White,Austria,"This wine opens with freshly peeled mandarin segments and notes of white blossom. The palate is soft, subtle in its flavors and full of appetizing and fruity juiciness. The Riesling backbone of zestiness makes itself felt on the clean, long and citrusy finish.",Steinbiegl Reserve,33,93,Kremstal,,,Müller-Grossmann 2013 Steinbiegl Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/muller-grossmann-2013-steinbiegl-reserve-riesling-kremstal/,Riesling,2013,Müller-Grossmann 14,White,Austria,"Very fine, hazelnut-like smoke signals oak aging—the palate however remains slender, elegant and beautifully textured. There is a salty minerality, too, and core of generous but toned ripe yellow plum fruit.",Satzing,37,93,Thermenregion,,,Johanneshof Reinisch 2013 Satzing Rotgipfler (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-satzing-other-white-rotgipfler-thermenregion/,Rotgipfler,2013,Johanneshof Reinisch 15.2,Red,US,"This is a big and complex wine by Napa-turned-Paso winemaker David Galzignato. Dense aromas suggest ripe plums, black licorice, vanilla and mint. Flavors are juicy with purple fruits and grounded with herbs and mint, all hanging on an excellent tannic structure that's substantial but not pushy.",Jack of Hearts,52,93,California,Central Coast,Paso Robles,Jada Vineyard & Winery 2011 Jack of Hearts Red (Paso Robles),https://www.winemag.com/buying-guide/jada-vineyard-winery-2011-jack-hearts-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2011,Jada Vineyard & Winery 14.5,Red,US,"Perhaps one of the best wines for the money available right now, Andrew Murray delivers aromas of cherry, blackberry, lavender and a white pepper wow factor on the very inviting, florally driven nose. The wine looks silky in the glass, and flavors of black cherry, anise, violet and oregano are easily accessible to a wide variety of palate preferences.",Tous Les Jours,20,93,California,Central Coast,Santa Ynez Valley,Andrew Murray 2013 Tous Les Jours Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/andrew-murray-2013-tous-jours-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2013,Andrew Murray 13,White,Austria,"Sipping this recalls biting into a ripe, sharp and crisp Cox Orange Pippin apple: juiciness, freshness and crunchy texture. With time, fresh orange peel joins the aromatic fray, while the palate stays exquisitely fresh and totally balanced. This is utterly appetizing and moreish with lots of verve and bouncy joy. A super-clean finish.",Heiligenstein Reserve,29,93,Kamptal,,,Hirsch 2013 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/hirsch-2013-heiligenstein-reserve-riesling-kamptal/,Riesling,2013,Hirsch 15,Red,US,"This 100% varietal wine from a young, emerging vineyard was aged in mixture of new French (86%) and American oak. It's aromatically brooding with notes of dark coffee, vanilla, dark cherry, herbs and chocolate. The polished black fruit flavors are rich yet light on their feet with the tannins combed to a fine sheen and mouthwatering acids. Best from 2020–2027.",Quintessence Vineyard,60,93,Washington,Columbia Valley,Red Mountain,Fidelitas 2012 Quintessence Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/fidelitas-2012-quintessence-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Fidelitas ,Red,France,"92–94. Barrel Sample. This is a structured wine that's packed with dark tannins. Those tannins give a dry, firm character to the wine. They also deliver power and density, with enough acidity to give promise for the future.",Barrel Sample,,93,Bordeaux,Margaux,,Chateau Dauzac 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-dauzac-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Chateau Dauzac 14,Red,Italy,"Fragrant berry, blue flower, rose petal, baking spice and a balsamic note lead the nose on this sleek, structured wine. The palate doles out crunchy red-cherry, juicy strawberry, clove, cinnamon and savory herb shadings alongside firm yet polished tannins and surprisingly fresh acidity for a hot vintage. It's loaded with finesse and already accessible. Drink through 2019.",Fossati,75,93,Piedmont,Barolo,,Dosio 2009 Fossati (Barolo),https://www.winemag.com/buying-guide/dosio-2009-fossati-nebbiolo-barolo/,Nebbiolo,2009,Dosio 14.5,Red,Italy,"Structured and refined, this opens with aromas of mature berry, a hint of leather, savory herb and cooking spice. The focused palate delivers black cherry, raspberry, black pepper and licorice alongside youthfully austere tannins. Give this time to wind down and develop complexity. Drink 2018–2024.",Apertura Maxima,45,93,Piedmont,Piemonte,,Colombo 2011 Apertura Maxima Pinot Nero (Piemonte),https://www.winemag.com/buying-guide/colombo-2011-apertura-maxima-pinot-noir-nero-piemonte/,Pinot Nero,2011,Colombo ,Red,US,"A blend of Cabernet Franc (35%) and Cabernet Sauvignon (18%) with the rest equal parts Merlot and Petit Verdot, this wine offers brooding notes of herbs, black currant, mineral and flowers. The lighter color belies its rich structure of firm tannins and tart, lively acids that merit time in the cellar to be fully appreciated. Best after 2018 but will be well worth the wait.",Ciel du Cheval Vineyard,45,93,Washington,Columbia Valley,Red Mountain,Cadence 2011 Ciel du Cheval Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2011-ciel-cheval-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Cadence ,Red,US,"A blend of 80% Cabernet Sauvignon and 20% Petit Verdot coming from the cool 2011 vintage, this wine leans into the savory with notes of leafy herbs, cherry, raspberries and woodspice. The supple, textured, dazzling mouthfeel is the star of this show, with elegance and deftness leading to an exceptionally long finish.",Springboard,50,93,Washington,Columbia Valley,Columbia Valley (WA),Cadaretta 2011 Springboard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cadaretta-2011-springboard-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Cadaretta 13.5,White,Austria,"Subdued, ripe, yellow pear meets yeasty, almost soy-like savoriness head-on to create a palate full of interest. The wine conveys weight, concentration and a bit of alcoholic heat, but it's all carried of with peppery panache. Lovely now but will only get better.",Lamm Reserve,41,93,Kamptal,,,Bründlmayer 2013 Lamm Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2013-lamm-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Bründlmayer 13.5,White,Austria,"Almost floral glints appear between citrus zest and green pear. This aromatic charm continues on the palate, which is slender and compact but buffered with yeasty generosity. This is immensely enjoyable and extremely balanced.",Gola Privat,40,94,Südsteiermark,,,Wohlmuth 2013 Gola Privat Pinot Gris (Südsteiermark),https://www.winemag.com/buying-guide/wohlmuth-2013-gola-privat-pinot-grigio-gris-gris-sudsteiermark/,Pinot Gris,2013,Wohlmuth 14.8,Red,US,"A 100% Cabernet Sauvignon grown on the vintner's estate, this wine is holding back some of its complexity now in lieu of aging potential. Smoky oak, bay leaf, ripe raspberry, cherry and cedar tones remain elusive and subtle on the palate. This is an elegant wine, vibrant in red fruit and light spice. Cellar it through 2022.",,140,94,California,Napa,Oakville,Tierra Roja 2011 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/tierra-roja-2011-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2011,Tierra Roja 14.7,Red,US,"Deep and richly layered in red and black berries, this wine offers a mouthwatering, juicy core, supported by layers of firm tannins and full-bodied oak. Concentrated, it retains enough acidity to maintain balance and is drinking lovely now.",,190,94,California,Napa,Napa Valley,Tuck Beckstoffer 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tuck-beckstoffer-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Tuck Beckstoffer 13.5,White,Austria,"Mandarin, apricot and lemon unite in a fruity, inviting opening. The palate does not disappoint either: the fruitiness persists with the characteristic verve of Riesling. Vestiges of yeast still appear but they merely guarantee a long life for this beautifully pure wine.",Steiner Kögl Reserve,55,94,Kremstal,,,Salomon-Undhof 2013 Steiner Kögl Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2013-steiner-kogl-reserve-riesling-kremstal/,Riesling,2013,Salomon-Undhof 14.7,Red,US,"Vibrantly intoxicating wafts of varietal pepper and violets are complemented by gorgeous layers of blackberry, raspberry and smoky, gamy meat. The acidity marks the palate most, however, lifting the wine's denseness of concentration into a more complex and interesting place. Made in small quantities, this wine is ready to enjoy but will age through 2021, as well.",Phoenix Ranch Vineyard,60,94,California,Napa,Napa Valley,Whetstone 2011 Phoenix Ranch Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/whetstone-2011-phoenix-ranch-vineyard-shiraz-syrah-syrah-napa-valley/,Syrah,2011,Whetstone 14.5,Red,US,"Pure Pinot from the winery's estate O'Connell Vineyard, planted to one clone, this is a tremendous celebration of the grape, fresh in cherry and raspberry and pillowed by gentle wafts of rose petal. Light on the tongue and yet girded by enough structure to age and enjoy over time, this wine is simply delicious.",Burgonet,46,94,California,Sonoma,Russian River Valley,TR Elliott 2012 Burgonet Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/tr-elliott-2012-burgonet-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,TR Elliott 14,White,Austria,"The scent of freshly cut, warm hay pervades the yeasty notes of this concentrated, ripe yet fresh and zingy Grüner. On closer acquaintance, riper notes of yellow pear appear, spiced with white pepper and grapefruit zest. The linear, sleek drive and vivacious energy are very satisfying indeed.",Käferberg Reserve,70,94,Kamptal,,,Loimer 2012 Käferberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/loimer-2012-kaferberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2012,Loimer 14,White,Austria,"Beautifully nuanced notes of white flowers, fern fronds, white peach and tart passion fruit seeds make for an intriguing play on nose and palate. These take turns in highlighting the shimmering acidity of this sleek, beautiful wine with satisfying length. This is both lively and enlivening and so very long.",Achleiten Smaragd,45,94,Wachau,,,Domäne Wachau 2013 Achleiten Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2013-achleiten-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Domäne Wachau 14.2,Red,US,"Grand in style, this layers exotic French oak aromas over ripe, vivid black cherry and cassis flavors for a compelling character from the first whiff to the lingering finish. It's full bodied, and the vibrant acidity, oak and tannins form a great frame for all the ripe fruit.",Keefer Ranch,52,94,California,Sonoma,Russian River Valley,Freeman 2012 Keefer Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/freeman-2012-keefer-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Freeman 15,Red,Chile,"This superb Carmenère is lusty but intricate on the bouquet, with aromas of baked plum, blackberry, balsam wood, leather and horse hide. The palate shows a complex blend of high-voltage power and density; flavors of roasted blackberry, chocolate, pepper and root beer finish deep and oaky. Drink through 2020.",Alka,50,94,Colchagua Valley,,,François Lurton 2011 Alka Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/francois-lurton-2011-alka-carmenere-colchagua-valley/,Carmenère,2011,François Lurton 13,White,Austria,"Still a little closed, this does not yet want to give too much away of its ripe, almost sumptuous flavors. The palate however, signals that all is there: concentration, balance and rich fruit cut through with ample freshness. Yeasty savoriness and white pepper play on the midpalate. This will open up. Drink as of 2017.",Lamm Reserve,38,94,Kamptal,,,Eichinger 2013 Lamm Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/eichinger-2013-lamm-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Eichinger ,Red,France,"93–95. Barrel Sample. This is a solid wine with a good future. The flavors are ripe and fruity, full of delicious currantsand blackberry notes. Firm tannins and a bitter chocolate character that hint at the wood aging.",Barrel Sample,,94,Bordeaux,Margaux,,Château Rauzan-Gassies 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-rauzan-gassies-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Rauzan-Gassies ,Red,France,"93–95. Barrel Sample. Powerful tannins and ripe fruit notes set this wine up for a rich future. It has a dark, brooding quality, with smooth wood flavors and a creamy black-cherry aftertaste.",Barrel Sample,,94,Bordeaux,Margaux,,Château Prieuré-Lichine 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-prieure-lichine-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Prieuré-Lichine ,Red,France,"93–95. Barrel Sample. This wine is rich, full of ripe berry and black currant fruits. Its generous, ripely fruity character balances the ample freshness to yield a wine already showing harmony. The finish is bright and lively.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Pape Clément 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-pape-clement-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Pape Clément ,White,France,"93–95. Barrel Sample. This is a very fine wine, with intense acidity, green edges and smoky fruit flavors. It is complex and tightly textured, promising good aging potential.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Latour-Martillac 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-latour-martillac-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Latour-Martillac 15,Red,France,"Old vines and low yields have concentrated this wine wonderfully. It is the essence of the stony, chalk and clay soil, powerfully driven by its dark fruits and immense tannins. New wood aging has added spice and has also begun the process of rounding out this impressive wine. It still needs to age and shouldn't be touched before 2018.",Pur Plaisir,58,94,Southwest France,Cahors,,Château Haut-Monplaisir 2011 Pur Plaisir Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-haut-monplaisir-2011-pur-plaisir-malbec-cahors/,Malbec,2011,Château Haut-Monplaisir ,Red,France,"93–95. Barrel Sample. This is a rich, smoky wine, with medium weight and concentration. It offers spicy notes, solid tannins and swathes of fresh fruit. This is going to be a seriously good wine.",Barrel Sample,,94,Bordeaux,Margaux,,Château du Tertre 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-tertre-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château du Tertre 14,Red,Australia,"Extraordinarily delicious is more like it. This is full bodied, supple and rich, with luscious aromas and flavors of mocha, cassis and vanilla that finish long, with some soft, dusty tannins. With all the plushness and primary fruit, it seems a little young right now; drink 2018–2030.",The Garden of Extraordinary Delights Single Vineyard,85,94,South Australia,McLaren Vale,,D'Arenberg 2010 The Garden of Extraordinary Delights Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-garden-extraordinary-delights-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 14.5,Red,Australia,"This is a full-bodied, creamy-textured Shiraz that manages to retain a sense of poise at the same time. Cedar, vanilla and baking spices frame a lush mix of red and black berry fruit, yet this is no mere fruit bomb, adding hints of roast meat and mocha. Drink this plush, supple wine now–2025.",Oracle,70,94,South Australia,Clare Valley,,Kilikanoon 2010 Oracle Shiraz (Clare Valley),https://www.winemag.com/buying-guide/kilikanoon-2010-oracle-shiraz-syrah-shiraz-clare-valley/,Shiraz,2010,Kilikanoon 12.5,Sparkling,France,"Crisp, tight acidity and still-young, fresh fruitiness give this wine its initial brightness. Rich and full in the mouth, it also has a range of complex fruit flavors followed by hints of toastiness that will only continue to develop. It should be aged further, so drink from 2016.",Millesime Brut,60,94,Champagne,Champagne,,H. Blin 2006 Millesime Brut (Champagne),https://www.winemag.com/buying-guide/h-blin-2006-millesime-brut-sparkling-champagne/,Champagne Blend,2006,H. Blin 14.8,Red,US,"A blend of Klipsun and Ciel du Cheval vineyards aged in 50% new French oak, this wine brings brooding notes of blackberry bramble, blueberry, mineral, herbs and potpourri. The palate-coating blue-fruit flavors are exceptionally dense, rich and sweet and lead to a hyper-extended finish.",The Pixie,45,94,Washington,Columbia Valley,Red Mountain,Gorman 2012 The Pixie Syrah (Red Mountain),https://www.winemag.com/buying-guide/gorman-2012-pixie-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Gorman 8,Dessert,US,"Light and floral, this subtle dessert wine is made from Scheurebe grapes, more often found in Austria than California. It provides this wine with fresh apricot and honey on the palate, lingering yet low enough in alcohol and power to be enjoyed as either apéritif or digestif, its sweetness greatly restrained.",Eisrébe,50,94,California,Napa,Napa Valley,Joseph Phelps 2013 Eisrébe White (Napa Valley),https://www.winemag.com/buying-guide/joseph-phelps-2013-eisrebe-white-napa-valley/,White Blend,2013,Joseph Phelps 13.5,Red,Austria,"This offers brooding, sumptuous, dark cherry fruit tinged with red rose petals. On the palate the core of ripe, intense cherry holds white pepper spice. Everything is still tightly held: wait and this will become even more engrossingly seductive. Drink as of 2017.",Frauenfeld,40,94,Thermenregion,,,Johanneshof Reinisch 2012 Frauenfeld St. Laurent (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2012-frauenfeld-other-white-st-laurent-thermenregion/,St. Laurent,2012,Johanneshof Reinisch ,Red,France,"The highest of the Cahors vineyard's three terraces above the Lot valley has its stony soil with large pebbles. It produces the most structured of the three single-parcel wines from Triguedina. Complex and dark, it is juicy and sumptuous as well as solidly structured. Great acidity cuts through the opulent texture. It's a wine to age; drink from 2019.",Clos Triguedina Les Galets,30,94,Southwest France,Cahors,,Jean-Luc Baldès 2012 Clos Triguedina Les Galets Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2012-clos-triguedina-galets-malbec-cahors/,Malbec,2012,Jean-Luc Baldès 14.1,Red,US,"The color of this wine is deep, with a bright ruby rim. Effusive and enticing aromas of spicy cinnamon, toasted oak and red cherry notes meld into black cherry and pomegranate flavors. The balance is just right, the texture is snappy, appetizing and rich at the same time and the finish lingers. Best after 2016.",Burt Williams' Morning Dew Ranch,78,94,California,Mendocino County,Anderson Valley,Williams Selyem 2012 Burt Williams' Morning Dew Ranch Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-burt-morning-dew-ranch-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Williams Selyem 13.5,Red,Italy,"Blue flower, truffle, underbrush and perfumed berry aromas lead the nose on this structured but elegant wine. Firm, polished tannins provide the framework for crushed Morello cherry, black raspberry, white pepper and menthol flavors. It delivers an enviable combination of structure and finesse. Drink 2016–2029.",Cannubi,165,94,Piedmont,Barolo,,Borgogno 2009 Cannubi (Barolo),https://www.winemag.com/buying-guide/borgogno-2009-cannubi-nebbiolo-barolo/,Nebbiolo,2009,Borgogno ,Red,France,"93–95. Barrel Sample. As it can be so often in its youth, this is a dark and brooding wine, with dense blackberry and currant notes framed by elegant tannins. The dry core is solid.",Barrel Sample,,94,Bordeaux,Margaux,,Château Durfort-Vivens 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-durfort-vivens-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Durfort-Vivens ,Red,France,"93–95. Barrel Sample. This is a serious wine, with dense tannins and concentrated structure. It has strong wood and smoky bacon notes that need to harmonize with the dark plum flavor and ample acidity.",Barrel Sample,,94,Bordeaux,Margaux,,Château d'Issan 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-dissan-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château d'Issan 12.5,Sparkling,France,"This is a complex, pale salmon-pink wine, delicious and worth aging. It has the hallmark light touch of Belle Epoque, all fresh and light as well as fruity. A more serious texture brings out tight minerality, some toastiness and delicate acidity. Drink now, but better from 2016.",Belle Epoque Brut Rosé,300,94,Champagne,Champagne,,Perrier Jouët 2006 Belle Epoque Brut Rosé (Champagne),https://www.winemag.com/buying-guide/perrier-jouet-2006-belle-epoque-brut-rose-sparkling-champagne/,Champagne Blend,2006,Perrier Jouët 13.5,White,Austria,"Despite its evident, very palpable youth, this wine can barely keep check on the exuberant fruit that lurks beneath its surface. Ripe pear with shimmering notes of lemon and tangerine are bound in an earthy, still yeasty body that lends midpalate texture. Despite the concentration there is a lightness of touch.",Heiligenstein Reserve,90,94,Kamptal,,,Loimer 2013 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/loimer-2013-heiligenstein-reserve-riesling-kamptal/,Riesling,2013,Loimer 15.5,Red,US,"Winemaker David Galzignato is making bold but layered wines from the Willow Creek district, including this blend of 94% Cabernet Sauvignon, 4% Merlot and 2% Petit Verdot. It offers aromas of cherry-vanilla cream soda with wild mint in the background. Solid tannins frame the palate, which boasts rich flavors of blackberries, root beer, black dirt and port reduction sauce. Drink 2018–2024, perhaps beyond.",Passing By,59,94,California,Central Coast,Paso Robles,Jada Vineyard & Winery 2012 Passing By Red (Paso Robles),https://www.winemag.com/buying-guide/jada-vineyard-winery-2012-passing-by-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2012,Jada Vineyard & Winery 16.3,Red,US,"This booming, boozy blend of 38% Cabernet Sauvignon, 36% Syrah, 18% Grenache and 8% Petite Sirah is properly named, opening with fragrant notes of red berries, toasted sage and mocha. It's juicy up front, then gets serious in the midpalate, with tobacco and wild game. Acidity shines through the alcohol on the end.",Audacious,65,94,California,Central Coast,Paso Robles,Law 2011 Audacious Red (Paso Robles),https://www.winemag.com/buying-guide/law-2011-audacious-red-central-coast-paso-robles/,Red Blend,2011,Law 13.9,Red,Canada,"This is a full-on, five-grape, Bordeaux-style blend, dense, tight and high-toned. It offers polished flavors of purple and black fruits, cloaked in coffee, smoke, tar and tobacco. The depth and balance suggest further aging until at least 2025.",LFNG Portfolio,45,94,British Columbia,Okanagan Valley,,Laughing Stock 2011 LFNG Portfolio Red (Okanagan Valley),https://www.winemag.com/buying-guide/laughing-stock-2011-lfng-portfolio-red-okanagan-valley/,Bordeaux-style Red Blend,2011,Laughing Stock 13.5,White,Austria,"Very ripe, juicy yellow Comice pear seems to drip from this lip-smacking, charming wine. At the core a vein of wonderful, lively acidity gives acidity and lots of drive. For now this concentrated wine shows zesty fruit but it also has stores of minerality.",Pfaffenberg Reserve,55,94,Kremstal,,,Salomon-Undhof 2013 Pfaffenberg Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2013-pfaffenberg-reserve-riesling-kremstal/,Riesling,2013,Salomon-Undhof 13,White,Austria,"Amid the pear and apple fruit plays a more exotic note of something alluring and spicy, perhaps passion fruit. This intense fruitiness plays on, supported equally by bouncy citrus freshness and deep concentration.",Kirchensteig Reserve,46,94,Kremstal,,,Geyerhof 2013 Kirchensteig Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/geyerhof-2013-kirchensteig-reserve-riesling-kremstal/,Riesling,2013,Geyerhof 14.2,Red,US,"This very substantive wine carries rich and complex flavors on a firm and lively frame. It has an exotic, perfumed aroma, and plenty of fruit flavor and firm tannins. The elements of ripe cherries, suave oak and vibrant acidity all support each other for great balance and a long finish.",Gloria Estate,54,94,California,Sonoma,Russian River Valley,Freeman 2012 Gloria Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/freeman-2012-gloria-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Freeman 13.5,Red,Italy,"Earthy fragrances of violet, tilled soil, leather, menthol and spicy plum jump out of the glass. The delicious palate boasts structure and finesse, seamlessly weaving together ripe wild cherry, crushed blackberry, juicy plum and baking spice alongside tightly knit but polished tannins. Drink 2016–2023.",Riserva,45,94,Piedmont,Gattinara,,Travaglini 2008 Riserva (Gattinara),https://www.winemag.com/buying-guide/travaglini-2008-riserva-nebbiolo-gattinara/,Nebbiolo,2008,Travaglini 14.2,Red,US,"Don't let the Washington State label fool you. This Walla Walla Valley Rocks-region wine shows complex notes of roasted meat, blue fruit, earth, mineral, smoke and herbs. It's full bodied and rich with a dazzlingly polished feel to the fruit and savory flavors capped off by a long, meat-filled finish—beautiful stuff.",Northern Blend,40,94,Washington,Washington Other,Washington,Rôtie Cellars 2012 Northern Blend Syrah (Washington),https://www.winemag.com/buying-guide/rotie-cellars-2012-northern-blend-shiraz-syrah-syrah-other/,Syrah,2012,Rôtie Cellars 14.5,White,US,"Estate grown, this is the only white from the Wayfarer Vineyard out on the Fort Ross-Seaview coast, and it's stunning. Culled from several distinct blocks planted to a handful of clones, including Mt. Eden and Old Wente, the aromas are pretty in orange blossom and peach, the body expansive and flinty. Succulent, the wine offers a lot of layered complexity, making it enjoyable now and through 2020–2022.",Wayfarer Vineyard,80,94,California,Sonoma,Fort Ross-Seaview,Wayfarer 2012 Wayfarer Vineyard Chardonnay (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2012-vineyard-chardonnay-sonoma-fort-ross-seaview/,Chardonnay,2012,Wayfarer 14,Red,Italy,"Blue flower, wild rose, perfumed berry and a balsamic note waft from the glass. Structured but graceful, the vibrant palate weaves together crunchy red cherry, crushed raspberry, white pepper, licorice and cinnamon alongside firm but polished tannins. Tempting now but hold for complexity. Drink 2018–2030.",Ravera,70,94,Piedmont,Barolo,,Sordo 2010 Ravera (Barolo),https://www.winemag.com/buying-guide/sordo-2010-ravera-nebbiolo-barolo/,Nebbiolo,2010,Sordo 14.1,Red,US,"This wine that Doug Margerum makes from the Los Alamos Valley vineyard owned by Dan and Meghan Reeves presents intriguing complexity on the nose, from violet and rose petals to smashed boysenberry, thyme, rosemary and roasted boar meat. Blueberry, blackberry and black cherry soak the palate, which is evened out by pine sap, cedar, purple flowers and shiitake mushroom-powered umami.",Black Oak Vineyard,36,94,California,Central Coast,Santa Barbara County,Margerum 2012 Black Oak Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2012-black-oak-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Margerum 13,White,Austria,"The scent of ripe Mirabelle plums engulfs the nose and unfolds even further on the palate. The plump fruit is tempered by sprightly, fresh lemon. It is purity of fruit with a wholesome edge of earthiness that distinguishes this streamlined, poised wine. The length is astonishing.",Loibenberg,42,94,Wachau,,,Pichler-Krutzler 2013 Loibenberg Riesling (Wachau),https://www.winemag.com/buying-guide/pichler-krutzler-2013-loibenberg-riesling-wachau/,Riesling,2013,Pichler-Krutzler 13.5,White,Austria,"Ripe Bosc pear with its textured peel sets the tone. An underlying base of luscious ripeness, is cut through with lively, zesty lemon freshness. It resonates with fruit at the very height of its expression: a pleasant edge of bitterness, ample texture, concentration and authenticity.",Kellerberg,55,94,Wachau,,,Pichler-Krutzler 2013 Kellerberg Riesling (Wachau),https://www.winemag.com/buying-guide/pichler-krutzler-2013-kellerberg-riesling-wachau/,Riesling,2013,Pichler-Krutzler 14,Red,Italy,"Bright and balanced, this delivers all the finesse that Pinot Nero is celebrated for, along with layers of succulent berry fruit. Enticing fragrances recall rose, tilled soil and woodland berry. On the polished palate, supple tannins support ripe red cherry, crunchy strawberry, licorice and cake spice. Drink through 2022.",Apertura,32,94,Piedmont,Piemonte,,Colombo 2012 Apertura Pinot Nero (Piemonte),https://www.winemag.com/buying-guide/colombo-2012-apertura-pinot-noir-nero-piemonte/,Pinot Nero,2012,Colombo 14.9,Red,US,"Michael Larner is making savory Syrahs to sit on. This one from 2010 offers perfectly ready black and white pepper scents along with blueberry, black licorice candy and violet flowers. It's viscous on the palate, with mace and all sorts of peppery flavors, picking up a bit of scorched lemon tartness and remaining a bit tannic. This may get even better in years to come.",Reserve,65,94,California,Central Coast,Santa Ynez Valley,Larner 2010 Reserve Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/larner-2010-reserve-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2010,Larner 13.5,White,Austria,"Yeasty roundness meets opulently ripe fruit: red-cheeked apple, yellow pear and juicy yellow peach. The spicy verve of grapefruit zest pulls it into focus. This interplay on fruit and freshness dominates the midpalate majestically and has a staying citrus-power.",Dürnsteiner Freiheit Smaragd,48,94,Wachau,,,Schmelz 2013 Dürnsteiner Freiheit Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/schmelz-2013-durnsteiner-freiheit-smaragd-riesling-wachau/,Riesling,2013,Schmelz 14.9,Red,US,"This wine from a newer vineyard in the recently named Ballard Canyon appellation offers aromas of boysenberry, black pepper and a judicious amount of creosote. It's elegantly structured along a line of ripe purple to tarry black flavors—think burnt ends of beef tip coated in smashed wild berries and crushed Indian spices.",Kimsey Vineyard,50,94,California,Central Coast,Santa Barbara County,Jaffurs 2012 Kimsey Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/jaffurs-2012-kimsey-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Jaffurs 15.9,Red,US,"This Willow Creek winery hits a home run with this blend of 75% Merlot and 25% Cabernet Sauvignon. Aromas of dried black cherries, cola, soy sauce and balsamic reduction are pleasing. The sipping experience is cohesive, with blackberry fruit, black pepper spice, plum skin tartness and an expert amount of tannins.",Strayts,48,94,California,Central Coast,Paso Robles,Jada Vineyard & Winery 2012 Strayts Merlot-Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/jada-vineyard-winery-2012-strayts-bordeaux-style-red-blend-merlot-cabernet-sauvignon-central-coast-paso-robles/,Merlot-Cabernet Sauvignon,2012,Jada Vineyard & Winery 14.5,Red,Australia,"Big and bold, with firm tannins, this powerful Shiraz shows all the ingredients that point to excellent aging potential. Hints of toast and cracked pepper accent dark-berry aromas, while the flavors mix ripe fruit and intriguing spice notes. The finish is marked by espresso, firm tannins and terrific length. Drink 2020–2030.",Miracle Hill,70,94,South Australia,McLaren Vale,,Kilikanoon 2010 Miracle Hill Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/kilikanoon-2010-miracle-hill-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,Kilikanoon 13.5,White,Austria,"Tender, fresh yeasty notes play among citrus, insinuating stones and ripe, yellow plums that unfold completely on the slender but ripe palate. Lemon blossom and fresh lemon juice keep a tight hold around the burgeoning plum fruit. Underneath it all is comforting and grounding earthiness. While its aromas soar, this wine keeps both its feet firmly on the ground.",Kellerberg Smaragd,49,94,Wachau,,,Domäne Wachau 2013 Kellerberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2013-kellerberg-smaragd-riesling-wachau/,Riesling,2013,Domäne Wachau 13.5,White,Austria,"Creamy, rounded freshness with an immensely savory core of sage, arugula and white pepper make for an understated but seriously delicious white. There is weight and importance here, but it is lightly worn. The spicy, almost salty flavors keep you wanting more.",Alte Reben Reserve,25,94,Kamptal,,,Bründlmayer 2013 Alte Reben Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2013-alte-reben-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Bründlmayer 14,Red,France,"Now at its peak, this rich, complex wine comes from a great, structured vintage in the Madiran region. Having moved on from primary fruit, it is now into leather, smokiness, toast and intense mature acidity. With tannins so well integrated into the full-bodied texture, it is a major wine to drink now and until 2020.",Château Bouscassé Menhir,,94,Southwest France,Vin de Pays des Côtes de Gascogne,,Alain Brumont 2005 Château Bouscassé Menhir Tannat-Merlot (Vin de Pays des Côtes de Gascogne),https://www.winemag.com/buying-guide/alain-brumont-2005-chateau-bouscasse-menhir-red-blend-tannat-merlot-vin-pays-cotes-gascogne/,Tannat-Merlot,2005,Alain Brumont 17,Dessert,Australia,"Full bodied, rich and thickly textured, this is just a bit earthier and chunkier than Chambers' Rare bottling, while still remaining an outstanding sweet wine. The flavors are dark, earthy and intense, with lots of candied date notes and a lingering finish of molasses.",Grand,140,94,Victoria,Rutherglen,,Chambers Rosewood Vineyards NV Grand Muscadelle (Rutherglen),https://www.winemag.com/buying-guide/chambers-rosewood-nv-grand-muscat-muscadelle-rutherglen/,Muscadelle,,Chambers Rosewood Vineyards ,White,France,"93–95. Barrel Sample. This is a rich wine, with notes of pineapple and peach that are balanced by a tight texture and attractive minerality. The wood aging just shows through, lending a spicy accent to the vibrant finish.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château de France 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-de-france-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château de France ,Red,France,"93–95. Barrel Sample. This is a rich, rounded wine that has dusty tannins floating in the ripe wood and berry fruits. It has enough structure to age well, but is also generous and full-fruited on the palate. It ends with just the right amount of fresh acidity.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Malartic-Lagravière 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-malartic-lagraviere-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Malartic-Lagravière ,Red,France,"93–95. Barrel Sample. A dark and smoky wine of an impressively powerful structure, this is packed with tannins and rich fruits that burst out of the glass. With this combination, the wine is likely to age well.",Le Clarence de Haut-Brion Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2014 Le Clarence de Haut-Brion Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2014-le-clarence-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Haut-Brion 15,Red,France,"There is no missing the power of this hugely concentrated wine. It comes from steep slopes above the Adour valley at the eastern end of the Madiran appellation. This rich wine, stlll young at five years, holds massive flavors of new wood and black fruit. Tannins march through showing no signs yet of softening as the superripe Tannat powers the wine forward. Drink from 2018.",Château Montus,,94,Southwest France,Madiran,,Alain Brumont 2009 Château Montus Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2009-chateau-montus-red-blend-tannat-cabernet-madiran/,Tannat-Cabernet,2009,Alain Brumont 14,Red,Italy,"Mature black cherry, leather, grilled herb, ground pepper and balsamic notes are just some of the aromas and flavors of this stunning Nebbiolo. It's well balanced with bracing, noble tannins and bright acidity but it still needs time to come together. Drink 2018–2035. Giuliana Imports, PDX Wine.",San Francesco,60,94,Piedmont,Gattinara,,Antoniolo 2010 San Francesco (Gattinara),https://www.winemag.com/buying-guide/antoniolo-2010-san-francesco-nebbiolo-gattinara/,Nebbiolo,2010,Antoniolo ,White,France,"93–95. Barrel Sample. This is a ripe, full wine that combines spice from wood aging with rich yellow- and white-fruit tones. It is textured, tight and nervy, and should develop nicely.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Pape Clément 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-pape-clement-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Pape Clément ,Red,France,"93–95. Barrel Sample. Firm and concentrated, this is a dark wine that also has ample fruitiness. The freshness and the structure combine harmoniously, resulting in a dry core of black currant flavor that's framed by layers of bright acidity.",Barrel Sample,,94,Bordeaux,Margaux,,Château Kirwan 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-kirwan-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Kirwan 13.5,White,Austria,"A creamy nose shows spikes of green freshness, reminiscent of fern or ivy. The palate holds peppery, citrusy spray with creamy generosity while white pepper and ripe pear appear at the seams. The long finish is whistle-clean. This will blossom into further aromatic intensity with a little age. Drink as of 2016.",Vincents Spiegel Reserve,36,94,Kamptal,,,Bründlmayer 2013 Vincents Spiegel Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2013-vincents-spiegel-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Bründlmayer 13.5,White,Austria,"Slight spritz accentuates both the fresh peppery notes and the riper glints of peach and plum. Citric acidity pulls everything into sharp focus and makes for a concentrated, impactful midpalate. This will continue for a long, long time. Drink 2015-2020.",Kremser Wachtberg Reserve,23,94,Kremstal,,,Winzer Krems 2013 Kremser Wachtberg Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/winzer-krems-2013-kremser-wachtberg-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Winzer Krems 13,White,Austria,"Voluptuous notions of orange oil segue into a more earthy notion of lemon-anointed autumn leaves. Lots goes on here: the fresh peel of rosy apples, grated lemon zest and wet earth, all combined on a very smooth palate. This is highly drinkable and full of moreish allure.",Gaisberg Reserve,28,94,Kamptal,,,Eichinger 2013 Gaisberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/eichinger-2013-gaisberg-reserve-riesling-kamptal/,Riesling,2013,Eichinger 14,Red,Italy,"Forest floor, red berry, game, leather and a balsamic note are just some of the aromas of this fragrant, multifaceted Nebbiolo. The precise, vibrant palate is loaded with sour cherry, crushed raspberry, cinnamon, mineral and savory herb. Firm, polished tannins and fresh acidity provide the framework. Drink 2018–2030.",,75,94,Piedmont,Lessona,,Proprietà Sperino 2010 Lessona,https://www.winemag.com/buying-guide/proprieta-sperino-2010-nebbiolo-lessona/,Nebbiolo,2010,Proprietà Sperino ,Red,France,"93–95. Barrel Sample. With good balance between the fruit and acidity, this is a stylishly structured wine. The tannic core grounds the fruitiness and gives both texture and aging potential to this ripe, fresh wine.",Barrel Sample,,94,Bordeaux,Margaux,,Château Rauzan-Ségla 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-rauzan-segla-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Rauzan-Ségla 14.1,Red,US,"This 100% Syrah comes from four parcels of high-elevation sites across Sonoma, many of them otherwise single-vineyard designated by the winery. Here, the blending pays off in refined, gamy, sanguine undertones that evolve in the glass to meet mouthfilling black currant, fine-grain leather and white pepper. An acidic lift on the finish balances the wine's power.",Cuvée Christine,48,94,California,Sonoma,Sonoma County,Donelan 2012 Cuvée Christine Syrah (Sonoma County),https://www.winemag.com/buying-guide/donelan-2012-cuvee-christine-shiraz-syrah-syrah-sonoma-county/,Syrah,2012,Donelan 15.3,Red,Chile,"Herencia is regarded as one of Chile's very best Carmenères. This rendition is concentrated on the nose, with blackberry, cassis, baking spices, herbal notes and root essence rolled into a fantastic whole. A deep, layered palate is loaded with blackberry, mocha and controlled herbal flavors, while the finish is oaky but comfortable, with lasting spicy flavors. Drink now through 2019.",Herencia,100,94,Peumo,,,Santa Carolina 2010 Herencia Carmenère (Peumo),https://www.winemag.com/buying-guide/santa-carolina-2010-herencia-carmenere-peumo/,Carmenère,2010,Santa Carolina 13.5,White,Austria,"Yeasty freshness swings along with the citrus, watercress, green pear and miso flavors, showing that this is made to last. Grüner's elementary savoriness is exemplified here with verve, weight and conviction. The length is stunning. the moreish flavors never seem to end. Drink as of 2017.",Käferberg Reserve,70,94,Kamptal,,,Loimer 2013 Käferberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/loimer-2013-kaferberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Loimer ,Red,France,"This wine recreates the medieval technique used to cook the fermenting must to make it more stable. In this case, it also produces a wine that is almost black in color, dark in appearance and in flavor. There is also some elegance here, with fine tannins that are well integrated into the juicy black fruits and ripe character. It's a wine to age, although it is juicy enough to drink now. Best, though, from 2018.",Clos Triguedina The New Black Wine,50,94,Southwest France,Cahors,,Jean-Luc Baldès 2012 Clos Triguedina The New Black Wine  Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2012-clos-triguedina-new-black-wine-malbec-cahors/,Malbec,2012,Jean-Luc Baldès 14.1,Red,US,"This is the top bottling of Thomas Fogarty's ambitious Bordeaux-aimed brand, and it shows, with regionally distinctive aromas of crushed rocks, blueberry, tar and smoke. The intriguing palate is elegance defined, with sexy tannins and mineral-driven flavors of black dirt, wet slate and squeezed blueberry. It makes for enlightening drinking now, but offers measured components that will last until at least 2030.",Apex Gist Ranch Estate,95,94,California,Central Coast,Santa Cruz Mountains,Lexington 2011 Apex Gist Ranch Estate Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/lexington-2011-apex-gist-ranch-estate-red-central-coast-santa-cruz-mountains/,Bordeaux-style Red Blend,2011,Lexington 13,Red,Austria,"Sumptuously ripe fruit is held tightly in a structured, still crunchy body with a fine fault line of acidity. The tannins are fine but firm, and will take time to soften. This was made for the long run and should be kept at least until 2017–2018 when it will start to reveal its glorious fruit of red and black cherry and wild blueberry. This is juicy and promising, structured and unashamedly big.",Reserve,39,94,Eisenberg,,,Krutzler 2012 Reserve Blaufränkisch (Eisenberg),https://www.winemag.com/buying-guide/krutzler-2012-reserve-other-red-blaufrankisch-eisenberg/,Blaufränkisch,2012,Krutzler 13,White,Austria,"Sleek, citric freshness is coupled with a more generous, diffuse nature. The picture that results is focused and rich, with glints of ripe Bosc pear, honeycomb and earth, all shot through with exciting and zesty lemon rind. The finish is exquisitely clean.",Silberbichl Reserve,39,94,Kremstal,,,Malat 2013 Silberbichl Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/malat-2013-silberbichl-reserve-riesling-kremstal/,Riesling,2013,Malat 14.5,White,Austria,"Smoky, waxy overtones play with citrus zestiness on a very focused, concentrated palate that tingles with citrus and pepper. The immense power and concentration will take cellaring to come to full fruition. Drink 2016-2022.",Von Stein Reserve,55,94,Kremstal,,,Salomon-Undhof 2013 Von Stein Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2013-von-stein-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Salomon-Undhof 13,White,Austria,"The enticing scent of green mango chopped with mandarin leaves sets the exotic tone. On the palate the aromatic leafiness becomes even more delicious and pronounced. White pepper, citrus leaves, and rich, ripe tropical fruit sear on the palate. This is dramatic stuff and oh so moreish. Hints of candied lime zest roar in the background. The spicy finish is very long and leaves you wanting more.",Gottschelle Reserve,39,94,Kremstal,,,Malat 2013 Gottschelle Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/malat-2013-gottschelle-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Malat 14.5,Red,Italy,"Aromas of perfumed wild berry, red rose petal, truffle, mint, leather and a balsamic note all waft from the glass. The polished, structured palate delivers juicy red cherry, white pepper, cinnamon-spice and savory herb alongside firm but ripe tannins. Drink through 2024.",Specola,89,94,Piedmont,Barolo,,Luigi Oddero & Figli 2009 Specola (Barolo),https://www.winemag.com/buying-guide/luigi-oddero-figli-2009-specola-nebbiolo-barolo/,Nebbiolo,2009,Luigi Oddero & Figli 14.2,Red,US,"Initially, this wine is all about strawberry tart, with layers of cardamom and white pepper as well as hints of blueberry and blackberry on the back palate. Offering high-toned fruit and acidity, it settles on the finish, becoming rich and full bodied in style, with final notes of nutmeg, vanilla and chocolate.",Foss Vineyard,55,94,California,Sonoma,Russian River Valley,Williams Selyem 2012 Foss Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2012-foss-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Williams Selyem 13.5,White,Austria,"Dried sage, fresh yeast and salty miso, shot through with lemon acidity, meet to make an incredibly savory, spicy but concentrated and streamlined palate with a lot of power. There is weight here, but nothing is bulky, it's pure, toned muscle. This still needs time. Drink as of 2017",Spiegel Reserve,75,94,Kamptal,,,Loimer 2013 Spiegel Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/loimer-2013-spiegel-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Loimer 13.5,White,Austria,"Subdued hints of citrus point to a subtle, understated but no less delicious white. Soft notions of juicy yellow pear, very ripe pink grapefruit flesh and grated yellow grapefruit zest harmonize beautifully. A gentle but shapely and poised Grüner of immense elegance and a wonderfully cushioned midpalate.",Kittmannsberg Reserve,35,94,Kamptal,,,Hiedler 2013 Kittmannsberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hiedler-2013-kittmannsberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Hiedler ,Red,France,"93–95. Barrel Sample. This is a big wine in all senses. Big on black fruit notes, dark tannins are right at the core while acidity shines through. It has all the right fruit and structure for successful aging.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Larrivet Haut-Brion ,White,France,"93–95. Barrel Sample. This is a richly fruity wine, with notes of green apple, plum and citrus as well as bright acidity on the finish. The weight and richness combined with ample acidity lend the promise of graceful development and aging.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Picque Caillou 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-picque-caillou-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Picque Caillou 14,Red,Italy,"Vibrant aromas suggest violet, rose, vineyard dust, aromatic herb and perfumed berry. The palate delivers crunchy red cherry, black raspberry, licorice and baking spice alongside firm but polished tannins. It's still young but well balanced and intense with bright acidity. Drink 2018–2030.",Ovello,66,94,Piedmont,Barbaresco,,Cantina del Pino 2010 Ovello (Barbaresco),https://www.winemag.com/buying-guide/cantina-pino-2010-ovello-nebbiolo-barbaresco/,Nebbiolo,2010,Cantina del Pino 14.5,Red,Italy,"Structured, this offers earthy aromas of ripe berry, game, leather and anise. On the palate, notes of licorice, white pepper, clove and grilled herb add depth to the black cherry core. Firm tannins and nervy acidity provide an age-worthy framework. Drink 2020–2035.",Albesani,66,94,Piedmont,Barbaresco,,Cantina del Pino 2010 Albesani (Barbaresco),https://www.winemag.com/buying-guide/cantina-pino-2010-albesani-nebbiolo-barbaresco/,Nebbiolo,2010,Cantina del Pino 12.5,White,Austria,"Yellow plum and mineral hints of wet pebble with an almost salty draw demand attention. The palate is fresh and full of appetizing, lemony zing and concentration. This is fun and satisfying, not to say completely delicious.",Renner Reserve,45,92,Kamptal,,,Hirsch 2013 Renner Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hirsch-2013-renner-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Hirsch 13.5,White,Austria,"Ripe apple fruit is tempered by citrus freshness tinged with herbal spice suggesting sage and fennel seed. In the end, citric purity wins and carries this streamlined, concentrated wine into a long, spicy finish.",Gaisberg Reserve,26,92,Kamptal,,,Allram 2013 Gaisberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/allram-2013-gaisberg-reserve-riesling-kamptal/,Riesling,2013,Allram 15,Red,France,"Produced only in good years, this wine comes from selected parcels in the Haute-Serre vineyard. With eucalyptus perfumes, it is a smooth and wood-aged wine. The smoothness masks the powerful tannins that are beginning to balance with the rich black fruits. This dense wine needs to age. Drink from 2019.",Château de Haute-Serre Cuvée Prestige,49,92,Southwest France,Cahors,,Georges Vigouroux 2011 Château de Haute-Serre Cuvée Prestige Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2011-chateau-haute-serre-cuvee-prestige-malbec-cahors/,Malbec,2011,Georges Vigouroux 14.9,White,US,"Young still, this wine is a tremendous expression of caramel apple that shows its barrel aging with grace and intensity. Balanced in acidity, it will hold up over time, through 2020 most likely, showcasing California Chardonnay's ability to age.",Le Petit Clos,65,92,California,Napa,Stags Leap District,Pine Ridge 2013 Le Petit Clos Chardonnay (Stags Leap District),https://www.winemag.com/buying-guide/pine-ridge-2013-le-petit-clos-chardonnay-napa-stags-leap-district/,Chardonnay,2013,Pine Ridge 14.6,Red,US,"An inspired co-mingling of 66% Cabernet Sauvignon, 19% Merlot and 15% Sangiovese, this wine offers swirls of spicy cinnamon, plum and tobacco. Rounded on the palate and balanced, while rich, the finish delves into clove and black pepper.",La Castellana,88,92,California,Napa,Napa Valley,Castello di Amorosa 2010 La Castellana Red (Napa Valley),https://www.winemag.com/buying-guide/castello-amorosa-2010-castellana-red-napa-valley/,Red Blend,2010,Castello di Amorosa 16.5,Red,US,"An elegant nose opens this action-packed wine, with cola, dried strawberry, cherries, blueberries, white pepper, dried lavender and savory herbs all present. The palate is juicy with boysenberry and olallieberry, rounded out by black tea and a mouthwatering finish. It's a little hot, but very dynamic and good. Drink now.",,65,92,California,Central Coast,Paso Robles,Tuxedo Cellars 2011 Syrah (Paso Robles),https://www.winemag.com/buying-guide/tuxedo-cellars-2011-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2011,Tuxedo Cellars 13,Red,Austria,"Enticing scents of crushed strawberry, blackberry and wild huckleberry give aromatic direction to this brightly fruited, lively and slender red. The streak of freshness highlights the purity of the fruit even more. This is an ambitious wine with depth, yet without any heaviness—an intriguing alternative for Pinot-lovers.",,17,91,Burgenland,,,Gernot and Heike Heinrich 2012 Red (Burgenland),https://www.winemag.com/buying-guide/gernot-heike-heinrich-2012-red-blend-austrian-burgenland/,Austrian Red Blend,2012,Gernot and Heike Heinrich 13,White,Canada,"Subtle and refined, this has more spice and complexity than the tasty, toasty regular cuvée. Apple, pear, toasted almonds, some skin phenolics and excellent length suggest that this wine will prove enjoyable through 2020–2021 at least.",Stewart Family Reserve,40,91,British Columbia,Okanagan Valley,,Quails' Gate 2013 Stewart Family Reserve Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/quails-gate-2013-stewart-family-reserve-chardonnay-okanagan-valley/,Chardonnay,2013,Quails' Gate 14,Red,Australia,"Of all the various d'Arenberg Shiraz bottlings, this may be the silkiest in texture this vintage. It's still a full-bodied wine, filled with savory, earthy notes of black olive and espresso, but the finish stands apart for its length and suaveness. Drink now–2025.",The Other Side Single Vineyard,85,91,South Australia,McLaren Vale,,D'Arenberg 2010 The Other Side Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-other-side-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 14.2,Red,US,"The second vintage from this winery brings roasty-toasty barrel notes along with coffee, butterscotch, cherry, pencil lead and an herbal grace note. The chocolate and cherry flavors are silky in feel backed by a gentle squeeze of tannins, with coffee flavors lingering on the finish.",Stone Cairn,40,91,Washington,Columbia Valley,Red Mountain,Andrew Januik 2012 Stone Cairn Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/andrew-januik-2012-stone-cairn-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Andrew Januik 15.5,Red,US,"This aromatic wine brings a pleasing assortment of smoke, bacon fat, citrus, plum and blue-fruit notes. It coats the palate from end to end with sultry fruit flavors that lead to a tart, dry finish.",,38,91,Washington,Columbia Valley,Yakima Valley,William Church 2012 Syrah (Yakima Valley),https://www.winemag.com/buying-guide/william-church-2012-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,William Church 14.7,Red,US,"This blend of Cabernet Sauvignon (54%), Merlot (33%), Cabernet Franc (8%) and Petit Verdot hails from six up-and-coming vineyards on Red Mountain. It suggests coffee and cream, vanilla and dark cherry, with a high-toned herbal grace note. The feel is soft and supple with coffee flavors that linger, winning on its elegant, ultracharming appeal.",4040,32,91,Washington,Columbia Valley,Red Mountain,Fidelitas 2012 4040 Red (Red Mountain),https://www.winemag.com/buying-guide/fidelitas-2012-4040-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Fidelitas 14.9,Red,US,"A taste of black plum, tar and tobacco is most prominent in this wine. It's dense on the palate, medium in length and yet proffers a lift of acidity toward the finish, a sprinkling of varietal white pepper lingering provocatively. From near Spring Mountain, the grapes reflect a relative coolness, wrapped in concentration.",,38,91,California,Napa,Napa Valley,Four Cairn 2012 Syrah (Napa Valley),https://www.winemag.com/buying-guide/four-cairn-2012-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Four Cairn 14.9,Red,US,"Cracked pepper and sagebrush aromas give a sense of importance to the more hedonistic scents of buttered blueberries on this top-end bottling from the longtime producer. Black cherries and elderberries arise on the otherwise minty palate, and the tannins prove quite gripping. They will unwind and be best 2018–2022.",Hilltop,35,91,California,Central Coast,Paso Robles,J. Lohr 2011 Hilltop Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2011-hilltop-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,J. Lohr 15.2,Red,US,"Plum and red currant rally around elegant layers of sage and mocha, making this wine both intriguingly fruity and herbaceous. With small amounts of Cabernet Sauvignon and Cabernet Franc, it's a study in restrained power, finishing in smoky gun powder.",Estate Grown,50,91,California,Napa,Calistoga,Kenefick Ranch 2011 Estate Grown Merlot (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2011-estate-grown-merlot-napa-calistoga/,Merlot,2011,Kenefick Ranch 14.5,Red,US,"Christmas spice, roasted duck and pomegranate fruit aromas rise from this high-end wine made by the Hahn family. The acidity is not strong on the tip of the palate, but does tingle through the finish, with flavors of licorice and black raspberry.",Doctor's Vineyard,50,91,California,Central Coast,Santa Lucia Highlands,Lucienne 2012 Doctor's Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucienne-2012-doctors-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Lucienne 13.5,White,South Africa,"Opulent, lush and round in style, this leads with ripe aromas of apricot, yellow apple and mange, laced with hints of clementine oil, marzipan and toasted baking spice. The palate is full and creamy, but balanced by ample acidity, lifting the texture from an overly flabby impression. Flavors of woody spice and peach pit dance on the lingering finish. Drink now–2017.",Nine Yards,50,91,Stellenbosch,,,Jardin 2011 Nine Yards Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/jardin-2011-nine-yards-chardonnay-stellenbosch/,Chardonnay,2011,Jardin 13.5,Red,US,"The dazzling cherry-rhubarb character starts in the aroma, expands on the palate and cruises through the finish, making this a memorable wine. In a no-nonsense way it serves up vivid, bracing flavors with virtually no oaky notes while displaying lively tannins and great acidity. Tempting to drink now but will improve through at least 2018.",Balo Vineyard,47,91,California,Mendocino County,Anderson Valley,Drew 2012 Balo Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/drew-2012-balo-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Drew 14.1,Red,US,"This full-bodied, full-flavored, ultraripe and smooth wine smells rich and fruity, tastes ripe and generous, feels velvety and finishes softly. The rich plum and strawberry aromas and flavors meld with the full, viscous mouthfeel.",Dach Vineyard,65,91,California,Mendocino County,Anderson Valley,Domaine Anderson 2012 Dach Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/domaine-anderson-2012-dach-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Domaine Anderson 14.5,Red,Australia,"This is a concentrated, firmly built example of Grenache, with herbal overtones to its black cherry fruit. Despite the dark plum and cherry fruit, the impression is one of tautness and freshness. Drink it with red meat now, or give it until 2017 to settle down.",Old Vine,32,91,South Australia,McLaren Vale,,Yangarra Estate Vineyard 2011 Old Vine Grenache (McLaren Vale),https://www.winemag.com/buying-guide/yangarra-estate-vineyard-2011-old-vine-grenache-mclaren-vale/,Grenache,2011,Yangarra Estate Vineyard 13.5,Red,Austria,"Savory, smoky glints reach the nose even before the black cherry fruit does. On the palate these flavors are more united and show more depth. The tannins still have the crunchy grip of starched velvet and the freshness at the core is highlighting and welcome. Beautiful balance, grip and tone. Crunchy now but even better as of 2016.",Hochäcker,28,91,Burgenland,,,Weninger 2012 Hochäcker Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/weninger-2012-hochacker-other-red-blaufrankisch-burgenland/,Blaufränkisch,2012,Weninger ,Red,US,"Given sufficient time to open up, this cool-vintage wine brings notes of dried herbs, chocolate, anise, pencil lead and wood spice. The luscious chocolate and cherry flavors are soft, supple and concentrated, with enough tannins to benefit from additional time in the cellar. Drink after 2016 or give it a two-hour decant.",Sagemoor Vineyard,44,91,Washington,Columbia Valley,Columbia Valley (WA),Walla Walla Vintners 2011 Sagemoor Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2011-sagemoor-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Walla Walla Vintners ,Red,France,"90–92. Barrel Sample. Smoke-driven on the nose, the palate brings flavors of dark coffee and bitter chocolate. The tannins are rough and could use some time to integrate.",Barrel Sample,,91,Bordeaux,Margaux,,Château Labégorce Margaux 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-labegorce-margaux-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Labégorce Margaux ,Red,France,"90–92. Barrel Sample. This rounded, soft wine delivers much of the style of good Margaux. It is fresh and ripe, creating a good combination between crispness and long-term structure.",Barrel Sample,,91,Bordeaux,Margaux,,Château la Tour de Mons 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-tour-mons-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château la Tour de Mons 14,Red,Italy,"Vibrant and elegant, this opens with aromas of bright red berry, rose petal and savory herb. The sleek palate delivers juicy wild cherry, crushed raspberry, white pepper and intense licorice alongside firm but fine-grained tannins and bright acidity. It's impeccably balanced. Drink 2018–2028.",,44,91,Piedmont,Barbaresco,,Cantina del Pino 2010 Barbaresco,https://www.winemag.com/buying-guide/cantina-pino-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Cantina del Pino 14.3,Red,US,"This smooth blockbuster is powered by saturated ripe blackberry and cherry flavors, with a rich, opulent body. The layered fruit, cinnamon and nutmeg notes are fascinating, and the texture is lush and inviting.",Reserva,30,91,California,California Other,California,Borjón 2012 Reserva Barbera (California),https://www.winemag.com/buying-guide/borjon-2012-reserva-barbera-other/,Barbera,2012,Borjón 13.7,White,US,"The aromas of this wine from a vineyard in the Corralitos area somehow reflect its orange color (perhaps due to three weeks of skin contact), with orange rose petals and iced rooibos tea, yet with a steely minerality more common in pale white wines. The palate shows pickled plums and stewed stone fruits against a gunmetal backdrop and citrus peel bite. It's unique and very tasty.",Regan Vineyard,35,91,California,Central Coast,Santa Cruz Mountains,Beauregard 2012 Regan Vineyard Pinot Gris (Santa Cruz Mountains),https://www.winemag.com/buying-guide/beauregard-2012-regan-vineyard-pinot-grigio-gris-gris-central-coast-santa-cruz-mountains/,Pinot Gris,2012,Beauregard ,Red,France,90–92. Barrel Sample. A ripe and juicy wine with generous fruit touched by only the lightest of tannins. The fruit-forward nature of this wine carries through to the rich finish.,Barrel Sample,,91,Bordeaux,Médoc,,Château Greysac 2014 Barrel Sample (Médoc),https://www.winemag.com/buying-guide/chateau-greysac-2014-barrel-sample-red-medoc/,Bordeaux-style Red Blend,2014,Château Greysac ,White,France,"90–92. Barrel Sample. This attractively tangy wine is also showing its wood aging flavors, with a streak of vanilla. It is tight and nervy, with green fruit flavors and a taut, mineral texture. It needs time to develop and harmonize.",Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château Carbonnieux 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-carbonnieux-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Carbonnieux 14.9,Red,US,"Hailing from top sites Klipsun, Kiona and Ciel du Cheval, this wine is near equally split between between Merlot (49%) and Cabernet Franc (44%), with the balance Cabernet Sauvignon and Petit Verdot. Notes of dark raspberries and flowers with abundant oak accents lead to surprisingly silky tannins for this appellation and producer.",Long Haul,50,91,Washington,Columbia Valley,Red Mountain,Mark Ryan 2012 Long Haul Red (Red Mountain),https://www.winemag.com/buying-guide/mark-ryan-2012-long-haul-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Mark Ryan 14.5,Red,Canada,"This is a solid, complex, complete and evocative five-grape Bordeaux blend. It has distinctive characteristics reflective of the region's terroir. Threads of soy and balsamic run across deep cassis fruit. The stiff acidity has a citrus flavor, and details of clean fresh herb add further interest. It's a wine with a fine sense of detail, balance and length.",Estate Grown Red Icon,65,91,British Columbia,Okanagan Valley,,Painted Rock 2010 Estate Grown Red Icon Red (Okanagan Valley),https://www.winemag.com/buying-guide/painted-rock-2010-estate-grown-red-icon-okanagan-valley/,Bordeaux-style Red Blend,2010,Painted Rock 13.5,White,Austria,"Initially this is closed, but slowly some leesy notes appear. While some may look to Sauvignon Blanc for its usually overt aromatics, in this wine the creamy but streamlined midpalate texture is the real interest. For those who like their Sauvignons restrained and very food-friendly.",Moarfeitl,60,91,Südsteiermark,,,Neumeister 2012 Moarfeitl Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/neumeister-2012-moarfeitl-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2012,Neumeister 13.5,White,South Africa,"This is lush and toasty upfront, with supporting aromas of honeydew, peach marmalade and yellow apple. The palate offers ample acidity to lift the rich fruit flavors, while hints of sweet spice, apple skin and toasted brioche unfold on the finish. Attractive and well balanced; enjoy now.",,28,91,Elgin,,,Neil Ellis 2011 Chardonnay (Elgin),https://www.winemag.com/buying-guide/neil-ellis-2011-chardonnay-elgin/,Chardonnay,2011,Neil Ellis 14.5,White,US,"Nuanced oak and creamy, balanced layers of lemon, pear and fig characterize this wine, which retains ample acidity and texture, bottled unfined and unfiltered. Concentrated and refined, it's distinctive for the table and the cellar.",Lucie Dutton Ranch,50,91,California,Sonoma,Russian River Valley,Bacio Divino 2013 Lucie Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/bacio-divino-2013-lucie-dutton-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Bacio Divino 15.4,White,US,"Treading between sharp citrus and the grape's more oily tendencies, this offers aromas of Lemonhead candy, honeysuckle and browned butter. The smoky flavors lean toward marshmallow and cooked peach, but the amazingly punchy acidity gives a long, vanilla-laced finish.",Anna's Estate Vineyard,35,91,California,Central Coast,Paso Robles,Adelaida 2012 Anna's Estate Vineyard Viognier (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2012-annas-estate-vineyard-viognier-central-coast-paso-robles/,Viognier,2012,Adelaida 14,White,France,"Dry Jurançon has all the richness and hints of honey of its sweet partner. The two Manseng grapes give apricot, white peach and a full, ripe character that is cut by the typical acidity of these mountain vineyards. The wine, with its zesty aftertaste and delicious tension between fresh and rich, is ready to drink.",Cami Salié,24,91,Southwest France,Jurançon Sec,,Lionel Osmin & Cie 2012 Cami Salié (Jurançon Sec),https://www.winemag.com/buying-guide/lionel-osmin-cie-2012-cami-salie-white-blend-gros-petit-manseng-jurancon-sec/,Gros and Petit Manseng,2012,Lionel Osmin & Cie 13,White,Austria,"The combination of superripe juicy pear with crunchily fresh green glints suggesting citrus foliage or aloe vera makes for an irresistibly refreshing drink. Lemony, zesty midpalate concentration creates extra liveliness.",Charming Reserve,30,91,Kamptal,,,Laurenz V. 2013 Charming Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/laurenz-v-2013-charming-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Laurenz V. 14,Red,Chile,"This Cabernet Sauvignon-led blend includes Petit Verdot, Carmenère and Syrah. Complex aromas of graphite, mint, blackberry, cassis and licorice are in full harmony. The palate is lush and cushioned, with flavors of blackberry, cassis, baking spices and oak. A cedary finish is solid and deep; drink through 2021.",Aluvion Gran Reserva,29,91,Cachapoal Valley,,,Lagar de Bezana 2012 Aluvion Gran Reserva Red (Cachapoal Valley),https://www.winemag.com/buying-guide/lagar-bezana-2012-aluvion-gran-reserva-red-cachapoal-valley/,Red Blend,2012,Lagar de Bezana 12.3,White,Canada,"This Riesling specialist strikes a unique chord, with precise yet individualistic wines. Crisp, tart, tongue-tickling flavors of green apple, grapefruit and orange peel are among the penetrating highlights. Concentrated and high in acid, this rocks on through a long finish.",,25,91,British Columbia,Okanagan Valley,,Tantalus Vineyards 2012 Riesling (Okanagan Valley),https://www.winemag.com/buying-guide/tantalus-vineyards-2012-riesling-okanagan-valley/,Riesling,2012,Tantalus Vineyards 13.5,Red,US,"The Central Coast's Rhône pioneers deliver a savory style as usual, with scents of tobacco and creosote at the core, with red and blue fruit on the edges. It is dense and tannic on the palate with blueberry and blackberry fruits that are refreshed with acidity and lifted with mocha and mint spices.",Estate,40,91,California,Central Coast,Paso Robles,Tablas Creek 2012 Estate Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2012-estate-mourvedre-central-coast-paso-robles/,Mourvèdre,2012,Tablas Creek 14.7,Red,US,"This blend of fruit from Ciel du Cheval (85%) and Force Majeure vineyards was fermented in concrete before aging in three- to seven-year-old oak barrels. It's dazzling in feel, with rich, supple, focused cranberry and cherry flavors that lead to a tart, drawn-out finish.",,45,91,Washington,Columbia Valley,Red Mountain,Syncline 2012 Mourvèdre (Red Mountain),https://www.winemag.com/buying-guide/syncline-2012-mourvedre-columbia-valley-red-mountain/,Mourvèdre,2012,Syncline 14.1,White,US,"This iconic regional vineyard is widely sourced, and this bottling presents it well. Fresh aromas of Meyer lemon and graphite shavings get layered with oak-related scents of toasted coconut flake and ground vanilla. The palate surrounds a core of lemon-lime-laced apple and fleshy ripe pear, with guava skin on the finish. Very easy to drink.",Sierra Madre Vineyard,36,91,California,Central Coast,Santa Maria Valley,Summerland 2013 Sierra Madre Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/summerland-2013-sierra-madre-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Summerland 13,White,Austria,"Fruity and aromatic, inviting and fresh—there is real zip and a spring in the step of this citrus-focused, slender Riesling. Zesty lemon and grapefruit peel take center stage on the streamlined palate and make for a super-refreshing finish.",Silberbichl Reserve,36,91,Kremstal,,,Stift Göttweig 2013 Silberbichl Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/stift-gottweig-2013-silberbichl-reserve-riesling-kremstal/,Riesling,2013,Stift Göttweig 12.5,Sparkling,France,"Ripe, soft and creamy, this is a gold-colored, fresh Champagne, with yellow and white fruit flavors. The wine is open, softly rich with a light, bright mousse and finishing acidity. The aftertaste adds an attractive yeasty character.",Memory Brut,55,91,Champagne,Champagne,,Veuve Doussot 2007 Memory Brut (Champagne),https://www.winemag.com/buying-guide/veuve-doussot-2007-memory-brut-sparkling-champagne/,Champagne Blend,2007,Veuve Doussot 14.5,Red,Australia,"This blend of Cabernet Sauvignon, Petit Verdot and Malbec offers scents of vanilla, cassis and dried herbs. On the palate, the fruit seems redder in profile, hinting at red plum, but delivered with freshness, verve and mouthwatering acids. The tannins are a bit chewy, so try it between 2016 and 2025.",Heytesbury,90,91,Western Australia,Margaret River,,Vasse Felix 2010 Heytesbury Red (Margaret River),https://www.winemag.com/buying-guide/vasse-felix-2010-heytesbury-red-margaret-river/,Bordeaux-style Red Blend,2010,Vasse Felix 14.5,Red,Italy,"The nose is initially subdued but eventually reveals inviting aromas of spiced plum, leather, vanilla and a whiff of blue flower. The structured but elegant palate conveys blackberry, dried cherry, mint, savory herb and clove alongside bracing but fine-grained tannins and bright acidity. The lingering finish ends on a licorice note. Drink 2016–2023.",Masseria Maime,35,91,Southern Italy,Salento,,Tormaresca 2012 Masseria Maime Negroamaro (Salento),https://www.winemag.com/buying-guide/tormaresca-2012-masseria-maime-italian-red-negroamaro-salento/,Negroamaro,2012,Tormaresca 14.1,Red,US,"Coming in at a low (for Washington) alcohol level for this variety, this 100% Grenache shows light aromas of mint and other herbs with elusive raspberry and plum accents. It's medium bodied with an elegant, supple feel, showing little obvious new-oak influence to the red fruit flavors. A very intriguing wine where the texture plays a starring role in the show.",Riviere Galets Estate Vineyard,35,91,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2012 Riviere Galets Estate Vineyard Grenache (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2012-riviere-galets-estate-vineyard-grenache-columbia-valley-walla-walla-wa/,Grenache,2012,Tertulia 14.1,Red,US,"Two-thirds Grenache with the balance Syrah and Mourvèdre, this shows moderate aromas of coffee and pepper along with high-toned herbs and barrel spices. It's supple in texture, with the mouthfeel bringing much of the appeal.",Reserve Riviere Galets Estate Vineyard,55,91,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2012 Reserve Riviere Galets Estate Vineyard G-S-M (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2012-reserve-riviere-galets-estate-vineyard-rhone-style-red-blend-g-s-m-columbia-valley-walla-walla-wa/,G-S-M,2012,Tertulia 15.35,White,US,"There are light peach and honeysuckle aromas on this blend of 52% Grenache Blanc, 21% Viognier, 15% Picpoul Blanc and 12% Roussanne. The palate features a remarkably intriguing tension between ripe nectarine and lemon zest that holds through the entire sipping experience and beyond, with a refreshing mint character adding complexity. This vibrant wine will improve age into 2018 and beyond.",Alexandrine,35,91,California,Central Coast,Paso Robles,Dubost 2013 Alexandrine White (Paso Robles),https://www.winemag.com/buying-guide/dubost-2013-alexandrine-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Dubost 14,Red,Australia,"One of the most muscular of these multiple 2010 d'Arenberg Shiraz bottlings, Tyche's Mustard is full-bodied and burly, packed with dark, earthy notes of loam, black olive, and espresso. Despite its power, the finish is long and elegantly textured. Drink 2016–2030.",Tyche's Mustard Single Vineyard,85,91,South Australia,McLaren Vale,,D'Arenberg 2010 Tyche's Mustard Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-tyches-mustard-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 14.1,Red,Australia,"Full bodied and supple, this is one of the more opulent and open of d'Arenberg's array of single-vineyard wines. Notes of vanilla, maple syrup and bramble berries mark the nose, while the flavors add cassis and tobacco elements. It's a pretty, fleshy wine for drinking now–2020, although it may age well even past that.",The Fruit Bat Single Vineyard,85,91,South Australia,McLaren Vale,,D'Arenberg 2010 The Fruit Bat Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-fruit-bat-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 14,Red,Austria,"This offers rounded cherry fruit with an interesting notion of smoked meat; there is earthiness, too and an interplay of acidity. The cherry fruit is nuanced and floral in places. This has a very energetic and lively nature, plus elegance, with a life force that will carry it easily into the future.",Baumschule,40,91,Burgenland,,,Esterházy 2012 Baumschule Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/esterhazy-2012-baumschule-other-red-blaufrankisch-burgenland/,Blaufränkisch,2012,Esterházy 14.5,Red,Austria,"Slight tar notes hold the brimming dark berry fruit in check for now. The palate is structured and mouth-filling. Glints of peppery spice appear among the crushed blackberry. This is muscular and toned: Drink now with steak or keep until 2016–2017, when this will be perfect for braised venison and game.",Rosso e Nero,49,91,Burgenland,,,Pöckl 2012 Rosso e Nero Red (Burgenland),https://www.winemag.com/buying-guide/pockl-2012-rosso-e-nero-red-burgenland/,Red Blend,2012,Pöckl 14.5,Red,US,"Made from 90% Cabernet Sauvignon with Merlot, Cabernet Franc and Malbec sprinkled in, this wine starts out quite reticent, with notes of scorched earth, mocha, herbs, woodspice and cherry. It's full bodied and very tightly wound at present, with firm, chalky tannins that need significant time in the cellar to stretch their legs. Best after 2018.",,70,91,Washington,Columbia Valley,Columbia Valley (WA),Col Solare 2010 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/col-solare-2010-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Col Solare 14.2,Red,US,"A bright, spicy oak note in the aroma sails through the flavors and adds a nice lift to the ripe red cherry and plum flavors. It's a medium-bodied wine, with mild tannins and a generous, smooth texture.",,44,91,California,Sonoma,Russian River Valley,Freeman 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/freeman-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Freeman 13.5,White,US,"The winery is making new strides by finding the best sites for its wines rather than trying to grow everything on its estate. This Chardonnay is a case in point. High in acidity and low in oak influence, it offers restrained layers of tropical mango, lemon and ginger snap.",,30,91,California,Sonoma,Russian River Valley,Jordan 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/jordan-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Jordan 13.7,Red,Canada,"Principally Cabernet Sauvignon and Merlot, this dark and smoky wine from Black Hills Estate Winery brings exceptional complexity to a more budget-friendly blend. Generous streaks of soy, espresso, dark chocolate and smoke wrap around a cassis core. The roasted black fruits and continuing flavors of smoke, tar and tobacco create a wine with power and length.",Punch Down,20,91,British Columbia,Okanagan Valley,,Cellar Hand 2012 Punch Down Red (Okanagan Valley),https://www.winemag.com/buying-guide/cellar-hand-2012-punch-down-red-okanagan-valley/,Red Blend,2012,Cellar Hand 15.1,Red,US,"Powerful and elegant aromas of tobacco, dark herbs, cedar and a touch of green pepper keep the nose entertained for quite a while. There's a peppery, meaty character to the palate, with purple fruits arising over time. This one will be even better in a few years.",Estate,28,91,California,Central Coast,Paso Robles,Zenaida Cellars 2011 Estate Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/zenaida-cellars-2011-estate-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Zenaida Cellars 14.4,Red,US,"From organically grown estate grapes, all of them Hanzell clone, this Pinot is light, earthy and elegant in its herbal composition and soft body. While approachable now, it has enough structure to last through 2018.",Founder's Reserve,75,91,California,Napa-Sonoma,Carneros,ZD 2012 Founder's Reserve Pinot Noir (Carneros),https://www.winemag.com/buying-guide/zd-2012-founders-reserve-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,ZD 14.1,White,US,"This wine from the historic vineyard offers classic oaky aromas of smoke, butterscotch and salty roasted nuts. Smokiness lingers throughout the soft, excellently weighted palate that surrounds rich apple, nectarine and white peach flesh, with a citrus pith tension holding it together.",Bien Nacido Vineyard,40,91,California,Central Coast,Santa Maria Valley,Summerland 2013 Bien Nacido Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/summerland-2013-bien-nacido-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Summerland 14.5,Red,US,"From the Napa side of Carneros, this Merlot is blended with 1% Petit Verdot, which presumably has added a smidgen of weight and color to the mix. Supersoft, the wine is well-rounded in ripe cherry and blueberry notes, with ample acidity, textured tannins and a strong finish that's awash in mocha flavor.",,27,91,California,Napa-Sonoma,Carneros,Starmont 2012 Merlot (Carneros),https://www.winemag.com/buying-guide/starmont-2012-merlot-napa-sonoma-carneros/,Merlot,2012,Starmont ,White,France,"90–92. Barrel Sample. Rich and fruity, this wine is open and generous. It has poise, with intense fruitiness and a tight, tangy texture. The acidity and lemon zest flavors at the end give a real lift.",Barrel Sample,,91,Bordeaux,Graves,,Château Ferrande 2014 Barrel Sample (Graves),https://www.winemag.com/buying-guide/chateau-ferrande-2014-barrel-sample-white-graves/,Bordeaux-style White Blend,2014,Château Ferrande 12,White,France,"As it ages, Muscadet becomes more like Chardonnay. Here, the wine has developed ripe tropical fruit notes and a smooth, creamy texture. The seven years of age has softened the fruit and acidity, leaving a rich wine that is deliciously ready to drink now.",Les Grands Gâts Sur Lie,21,91,Loire Valley,Muscadet Sèvre et Maine,,Chateau de l'Oiselinière 2007 Les Grands Gâts Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/chateau-loiseliniere-2007-grands-gats-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2007,Chateau de l'Oiselinière ,Red,France,"90–92. Barrel Sample. This wine has intense acidity, given some richness by a tannic core as well as ripe black plum flavors. It's aromatic and fruity, although the acid is almost shocking at the end.",Barrel Sample,,91,Bordeaux,Graves,,Château de Chantegrive 2014 Barrel Sample (Graves),https://www.winemag.com/buying-guide/chateau-chantegrive-2014-barrel-sample-red-graves/,Bordeaux-style Red Blend,2014,Château de Chantegrive ,Red,France,"90–92. Barrel Sample. This is a smooth wine with ripe blackberry fruits that are cut with great acidity and supported by solid, complex tannins.",Barrel Sample,,91,Bordeaux,Listrac-Médoc,,Château Clarke 2014 Barrel Sample (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-clarke-2014-barrel-sample-red-listrac-medoc/,Bordeaux-style Red Blend,2014,Château Clarke ,Red,France,"90–92. Barrel Sample. This is a firmly tannic wine, packed with blackberry fruits and acidity. It is developing well and will be a wine to drink in the medium-term.",Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château la Garde 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-garde-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château la Garde ,White,France,"90–92. Barrel Sample. This fruity wine is driven by lemon and orange zest notes on the nose and palate. It is so fresh, crisp and tightly wrought, with beautiful acidity and a crisp. lively finish.",Le Clarté de Haut-Brion Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2014 Le Clarté de Haut-Brion Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2014-le-clarte-de-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Haut-Brion 14.5,Red,US,"Concentrated and complex, this is a layered and packed wine. Dark chocolate, black cherry and pomegranate flavors are animated by a lively current of fine tannins, fresh acidity and full body. It includes 24% Cabernet Sauvignon. Delicious now, but will improve through at least 2018.",,17,91,California,Mendocino County,Mendocino,Ray's Station Vineyards 2012 Merlot (Mendocino),https://www.winemag.com/buying-guide/rays-station-2012-merlot-mendocino-lake-counties-mendocino/,Merlot,2012,Ray's Station Vineyards 13,White,Austria,"This wine does take time to open up but convinces with a spicy freshness dominated by lemon zest and a suggestion of wet pebbles. Concentrated yet subtle, this deserves some aging but is delicious right now.",Grassnitzberg,33,91,Südsteiermark,,,Tement 2013 Grassnitzberg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/tement-2013-grassnitzberg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Tement 13.9,Red,US,"Charred strawberries and very ripe cranberry sauce make for a very compelling nose on this rare single varietal bottling of this lighter Rhône red. It's full and light on the palate, with tanned leather, sandalwood and more spiced strawberry. A very nice change of pace from the region's big reds and good way to impress wine geek friends.",,40,91,California,Central Coast,Paso Robles,Tuxedo Cellars 2013 Counoise (Paso Robles),https://www.winemag.com/buying-guide/tuxedo-cellars-2013-other-red-counoise-central-coast-paso-robles/,Counoise,2013,Tuxedo Cellars 14.5,Red,US,"With 4% Merlot, this Cab is aged just over two years in French oak and given almost as long in bottle before release. The result is satisfying, a swirl of savory black pepper, espresso, black cherry and tar smoothed out by dry tannins and restrained, toasty oak. The artist featured is Sonoma-based painter Keith Wicks.",Artist Series,75,91,California,Sonoma,Sonoma County,Kenwood 2010 Artist Series Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/kenwood-2010-artist-series-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2010,Kenwood 13,White,Austria,"Miso paste cuts through with yeasty, salty richness set against wonderfully sharp citric freshness lends serious thrill to this textured, layered Grüner. There is more to come on the aromatic front in future years, even though it will take a lot of resistance not to drink it right now.",Lamm Reserve,65,91,Kamptal,,,Hirsch 2013 Lamm Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hirsch-2013-lamm-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Hirsch 14,Red,Austria,"A pleasant vein of freshness runs through this crunchy, refreshing and intriguing red. Notes of cured meat, white and black pepper, earth and red berry all appear at intervals. Underneath it all is a heart of true red fruitiness that flirts pleasingly with notes of undergrowth.",Hillside,29,91,Burgenland,,,Hillinger 2012 Hillside Red (Burgenland),https://www.winemag.com/buying-guide/hillinger-2012-hillside-red-burgenland/,Red Blend,2012,Hillinger 14,Red,US,"A blend of Cabernet Sauvignon (65%), Merlot (25%) and Cabernet Franc from Klipsun, Ciel du Cheval, and Upchurch vineyards, this wine offers brooding notes of bittersweet chocolate, assorted red and black fruit, licorice, mineral and high-toned dried herbs. Reserved in style, it's full of coffee and cherry flavors, with mouthwatering acids and enough structure to go the distance.",Chaleur Estate,85,91,Washington,Columbia Valley,Red Mountain,DeLille 2011 Chaleur Estate Red (Red Mountain),https://www.winemag.com/buying-guide/delille-2011-chaleur-estate-red-red-mountain-207716/,Bordeaux-style Red Blend,2011,DeLille 14.5,Red,Australia,"The 2011 vintage wasn't an easy one in South Australia to say the least, which makes this wine all the more admirable. Mouthwatering, peppery, red-currant fruit remains firm and focused from start to finish, ending on a crisp note. Drink now–2023.",The Custodian,20,91,South Australia,McLaren Vale,,D'Arenberg 2011 The Custodian Grenache (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-custodian-grenache-mclaren-vale/,Grenache,2011,D'Arenberg 13.9,Red,Australia,"Produced from one of the original vineyards purchased by the Osborne family, this is medium to full bodied, with ample blackberry fruit framed by shadings of espresso and ground black pepper. The finish lingers, picking up hints of mocha and black olive. Drink now–2025.",J.R.O. Afflatus Single Vineyard,85,91,South Australia,McLaren Vale,,D'Arenberg 2010 J.R.O. Afflatus Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-jro-afflatus-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 14,Red,France,"Putting two naturally tannic grapes together seems to soften them both. The blend gives this rich wine structure, as well as rich plum and damson, leather and smokiness. The wine finishes on a high note of acidity. Age and drink from 2016.",,14,91,Southwest France,Madiran,,Château Peyros 2010 Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/chateau-peyros-2010-red-blend-tannat-cabernet-madiran/,Tannat-Cabernet,2010,Château Peyros 14,White,Australia,"This may be the best vintage of this wine yet. The aromas and flavors are a lovely blend of citrus, stone fruit and roasted cashew, while the mouthfeel is creamy and lush without being soft or flabby. Drink now–2017.",Prelude Vineyards,36,91,Western Australia,Margaret River,,Leeuwin Estate 2011 Prelude Vineyards Chardonnay (Margaret River),https://www.winemag.com/buying-guide/leeuwin-estate-2011-prelude-vineyards-chardonnay-margaret-river/,Chardonnay,2011,Leeuwin Estate 14.1,White,US,"This blend of Sauvignon Blanc (60%) and Sémillon—all from Klipsun Vineyard—saw only eight months of neutral French barrel aging. It brings a pleasing assortment of fig, herbs, tropical fruit and corn silk notes with a broad, creamy texture and a drawn-out finish.",Optu,32,91,Washington,Columbia Valley,Red Mountain,Fidelitas 2013 Optu White (Red Mountain),https://www.winemag.com/buying-guide/fidelitas-2013-optu-white-columbia-valley-red-mountain/,White Blend,2013,Fidelitas 13,White,Austria,"Smoky hints play about the nose but the palate comes through with green pears, pear peel, grapefruit zest and yeasty, peppery savoriness. Layers of flavor emerge, and savory spice wins the day. This will be compelling with soft cheeses.",Rabenstein Reserve,20,91,Weinviertel,,,Dürnberg 2013 Rabenstein Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/durnberg-2013-rabenstein-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2013,Dürnberg 13.5,White,Austria,"Green Conference pear makes a quick appearance on the nose before yielding completely to grapefruit and lemon zestiness. The palate is streamlined, linear and very refreshing. This is mouthwatering and and totally clean-cut.",Schiefer Reserve,,91,Kremstal,,,Forstreiter 2013 Schiefer Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/forstreiter-2013-schiefer-reserve-riesling-kremstal/,Riesling,2013,Forstreiter 13,Red,France,"This is a solid, firm and ripe wine. With its dry structure and still youthful tannins, it has weight and the potential to age. The smoky aromas and fragrant berry fruits are bursting out of the glass, giving a ripe wine that should be drunk after 2016.",Cuvée les Rochettes,20,91,Loire Valley,Bourgueil,,Domaine les Pins 2012 Cuvée les Rochettes Cabernet Franc (Bourgueil),https://www.winemag.com/buying-guide/domaine-pins-2012-cuvee-rochettes-cabernet-franc-bourgueil/,Cabernet Franc,2012,Domaine les Pins 14,Red,France,"Braucol, hardly found outside Gaillac, produces a deep, dark-colored wine. This powerful wine is rich, smooth and still very young. It is packed to the limits with dark tannins and flavors of its wood aging. Drink from 2017.",Florentin,30,91,Southwest France,Gaillac,,Domaine du Moulin 2012 Florentin Braucol (Gaillac),https://www.winemag.com/buying-guide/domaine-moulin-2012-florentin-other-red-braucol-gaillac/,Braucol,2012,Domaine du Moulin 14.5,White,US,"Golden colored, this is a clean, hedonistic wine, with a nose of rich coconut flake followed by caramel and baked apple. Enjoy with winter fare or as a gloomy day turns to night.",Eleanora's Selection,40,91,California,Sonoma,Russian River Valley,Buena Vista 2012 Eleanora's Selection Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/buena-vista-2012-eleanoras-selection-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Buena Vista 14.3,Red,US,"Part of Bryan Babcock's annual series of creatively named Pinots, this has smoky aromas of smoldering campfire, with brown spice and Bing cherry. The flavors tend toward brown as well, with burned orange, smashed cranberry and clove spice.",Je Ne Sais Quoi,60,91,California,Central Coast,Sta. Rita Hills,Babcock 2012 Je Ne Sais Quoi Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2012-je-ne-sais-quoi-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Babcock 13,Red,Italy,"Aromas suggest smoke, blue flower, mature berry and baking spice. A blend of 55% Nero di Troia, 30% Montepulciano d'Abruzzo and 15% Bombino Bianco, this has a savory, smoky palate that delivers juicy blackberry, spicy blueberry, clove and graphite alongside sleek tannins. It's delicious and already approachable.",,22,91,Southern Italy,Cacc’e Mmitte di Lucera,,Alberto Longo 2012 Red (Cacc’e Mmitte di Lucera),https://www.winemag.com/buying-guide/alberto-longo-2012-red-cacce-mmitte-lucera/,Red Blend,2012,Alberto Longo 12.5,Dessert,France,"Harvested in October, this gold-colored wine has a wonderful line of acidity that gives freshness. At the same time, there is richness, honey, ripe apricots and a hint of noble rot. Drink either as an apéritif or with fruit at the end of a meal.",Château Bouscassé Vendemiaire,,91,Southwest France,Pacherenc du Vic Bilh,,Alain Brumont 2008 Château Bouscassé Vendemiaire (Pacherenc du Vic Bilh),https://www.winemag.com/buying-guide/alain-brumont-2008-chateau-bouscasse-vendemiaire-other-white-petit-manseng-pacherenc-vic-bilh/,Petit Manseng,2008,Alain Brumont 12.9,White,US,"This 100% varietal comes from two standout vineyards—Boushey (70%) and Red Willow.Made with native yeast and barrel-fermented, it is aromatically mesmerizing with kiwi, lemon oil and herbs. As opulent as the aromas seem, the wine is quite restrained in style with a panoply of citrus and stone fruit flavors framed by vivid, mouthwatering acidity.",Oliane,25,91,Washington,Columbia Valley,Yakima Valley,Avennia 2013 Oliane Sauvignon Blanc (Yakima Valley),https://www.winemag.com/buying-guide/avennia-2013-oliane-sauvignon-blanc-columbia-valley-yakima/,Sauvignon Blanc,2013,Avennia 13,White,Austria,"Green pear, miso and soy sauce mingle spicily on the nose. The palate is a combination of rich, rounded yeastiness and fresh, zesty lemon. Sage and white pepper provide further layers. This is full of interest and freshness.",Strasser Weinberge Reserve,25,91,Kamptal,,,Arndorfer 2013 Strasser Weinberge Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/arndorfer-2013-strasser-weinberge-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Arndorfer ,Red,France,"90–92. Barrel Sample. This is a solid, tannin-packed wine—dark, brooding and laced with acidity. The intense fruit is concentrated and will develop well as the tannins soften.",Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château Olivier 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-olivier-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Olivier ,White,France,"90–92. Barrel Sample. This wine is soft, full and rounded. It has yellow fruit notes and bright acidity that gives ample lift to the full-bodied character of the wine.",Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château Olivier 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-olivier-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Olivier ,Red,France,"90–92. Barrel Sample. This is a solid, dark and dense wine, with berry fruit flavors that spring up from a background of fine tannins.",Barrel Sample,,91,Bordeaux,Moulis-en-Médoc,,Château Maucaillou 2014 Barrel Sample (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-maucaillou-2014-barrel-sample-red-moulis-en-medoc/,Bordeaux-style Red Blend,2014,Château Maucaillou ,Red,US,"A signature wine for this winery, this directly appealing offering carries notes of herbs, flowers, cherry and chocolate. It's chock-full of elegantly styled cherry flavors, with chocolate that lingers on the finish.",,30,91,Washington,Columbia Valley,Columbia Valley (WA),Walla Walla Vintners 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Walla Walla Vintners 14.5,Red,Australia,"Like so many of the 2010 Shirazes from South Australia, this is a terrific wine. It's full bodied and creamy in texture without going over the top, and the bold, oak-derived aromas of toast and vanilla ably frame flavors of black olive and plum. Already very drinkable, it should still be going strong in 2020.",Woodhenge,30,91,South Australia,McLaren Vale,,Wirra Wirra 2010 Woodhenge Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/wirra-wirra-2010-woodhenge-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,Wirra Wirra 12.5,White,Austria,"Overtones of candied lemon peel steal into the more general fresh zestiness here, hinting at aromatic richness and purity. The palpable, zesty midpalate highlights the citrus qualities even more. Verve and freshness in a glass.",Der Königsberg,20,91,Niederösterreich,,,Gruber Röschitz 2013 Der Königsberg Riesling (Niederösterreich),https://www.winemag.com/buying-guide/gruber-roschitz-2013-der-konigsberg-riesling-niederosterreich/,Riesling,2013,Gruber Röschitz 14.5,Red,France,"Richly satisfying this offers powerful tannins and equally powerful, juicy fruits. It has a great sense of structure, density and potential. Ripe berry and black plum fruits push through the impressive tannins to produce a wine that is developing well, although it will need several more years. Drink from 2018.",Château Léret Monpezat,22,91,Southwest France,Cahors,,Georges Vigouroux 2011 Château Léret Monpezat Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2011-chateau-leret-monpezat-malbec-cahors/,Malbec,2011,Georges Vigouroux 13,Red,Austria,"Ripe red and black cherry with a lick of elderberry spice creates a warm, fruity feel. The palate remains svelte but is beautifully rounded and shows soft but palpable tannins. This is very balanced and will show its true aromatic potential 2017–2018.",P,48,91,Wagram-Donauland,,,Fritsch 2012 P Pinot Noir (Wagram-Donauland),https://www.winemag.com/buying-guide/fritsch-2012-p-pinot-noir-wagram-donauland/,Pinot Noir,2012,Fritsch 13.74,Red,US,"A kitchen-sink blend of varieties with Merlot (44%) and Cabernet Sauvignon (26%) taking the lead, this wine offers appealing aromas that suggest high-toned, sweet barrel spices, plum and herbs. It's loaded with cranberry, cherry and plum flavors with a rich mouthfeel that keeps the interest high.",,18,91,Washington,Columbia Valley,Columbia Valley (WA),Pendulum 2012 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pendulum-2012-red-columbia-valley-wa/,Red Blend,2012,Pendulum 14.5,Red,US,"The winery's top-end Bordeaux red, this blends 42% Cabernet Sauvignon, 24% Cabernet Franc, 19% Petit Verdot and 15% Malbec. The fruit is sourced from the family's estate vineyard on the eastern slopes of the Napa Valley, then aged 20 months in French oak, 90% of it new. Black in color, it tastes of cedar and smoke, with soft layers of subtle plum and cassis before a grippy finish. Enjoy through 2021.",Profile,175,91,California,Napa,Napa Valley,Merryvale 2011 Profile Red (Napa Valley),https://www.winemag.com/buying-guide/merryvale-2011-profile-red-napa-valley/,Bordeaux-style Red Blend,2011,Merryvale 14.3,Red,US,"A blend from five different Sonoma Coast vineyards, this is a delicious Pinot steeped in flavors of raspberry liqueur and pomegranate, light in texture and personality yet rich and spicy on the finish. The oak makes itself felt midpalate, a delicately smooth layering of toast and tannin, lovingly balanced by pleasing aromas of violet and cinnamon.",,39,91,California,Sonoma,Sonoma Coast,Merry Edwards 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/merry-edwards-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Merry Edwards 14.1,Red,US,"Almost entirely varietal (3% Petit Verdot) with the fruit mostly split between Elephant Mountain and Alder Ridge vineyards, this wine is a bit aromatically locked up at present with notes of cherry, green herbs and blue fruit. It's medium bodied in feel, with the oak dialed back (33% new French), tart acids and a gentle squeeze of tannins with bitters on the finish. It should only improve with additional time in the bottle and has a lot life ahead of it.",,50,91,Washington,Columbia Valley,Columbia Valley (WA),Pamplin 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pamplin-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Pamplin 14.7,Red,US,"True to the vintage, this is a more aromatically brooding wine than often found from this winery, with notes of dark raspberries, vanilla and assorted barrel spices. It's full bodied, layered and rich with cherry and raspberry flavors showing a lot of depth and intensity. Best after 2017.",,41,91,Washington,Columbia Valley,Columbia Valley (WA),Northstar 2010 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northstar-2010-merlot-columbia-valley-wa/,Merlot,2010,Northstar 13,Red,South Africa,"This wine is densely packed in ripe red-fruit aromas and flavors, but still expressive in earthy notes of cocoa nib, anise and black tea. Medium tannins and plush berry flavors flesh out the mouthfeel, with a crushed satin texture. The evolving finish seamlessly transitions between ripe, fleshy fruit flavors to cherry skin and finally lightly charred oak and woody spice. Drink now–2018.",Freedom,42,91,Elgin,,,Radford Dale 2012 Freedom Pinot Noir (Elgin),https://www.winemag.com/buying-guide/radford-dale-2012-freedom-pinot-noir-elgin/,Pinot Noir,2012,Radford Dale ,Red,France,"90–92. Barrel Sample. Dark and firm, this wine shows potential. Attractive berry fruit flavors are supported by solid, dry tannins and a firm texture.",Barrel Sample,,91,Bordeaux,Médoc,,Château Tour de By 2014 Barrel Sample (Médoc),https://www.winemag.com/buying-guide/chateau-tour-de-by-2014-barrel-sample-red-medoc/,Bordeaux-style Red Blend,2014,Château Tour de By 14.3,Red,US,"Still coming into its own, this blend of Syrah (60%) and Cabernet Sauvignon from top sites Grand Ciel, Ciel du Cheval, Upchurch and Klipsun vineyards offers reticent notes of blackberries, herbs and roasted meat. It's loaded with rich, powerful dark fruit flavors that linger on the finish.",AIX,39,91,Washington,Columbia Valley,Red Mountain,Doyenne 2012 AIX Red (Red Mountain),https://www.winemag.com/buying-guide/doyenne-2012-aix-red-columbia-valley-red-mountain/,Red Blend,2012,Doyenne 14,Red,Chile,"This six-grape blend is led by Cabernet Sauvignon. Aromas of toasty, rooty berry fruits come with an essence of cola. The palate is layered and mellow, offering mild tannins. An oaky flavor profile includes coconut and vanilla, while the finish is spicy, mildly herbal and a touch chocolaty.",Lazuli,24,91,Maule Valley,,,Chilensis 2011 Lazuli Red (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2011-lazuli-red-maule-valley/,Red Blend,2011,Chilensis 14.6,Red,Australia,"Somewhat restrained yet undeniably potent, this wine boasts a lovely blend of cassis, cinnamon and cedar. It's medium to full in body, with a long, dusty finish. Drink now–2025.",The Swinging Malaysian Single Vineyard,85,91,South Australia,McLaren Vale,,D'Arenberg 2011 The Swinging Malaysian Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-swinging-malaysian-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 14.5,Red,Australia,"Considered on their own, d'Arenberg's 2011 single-vineyard Shirazes are successful, although they lack some of the pizzazz of the 2010s. This was one of my favorites, teeming with pepper-tinged blueberries and accented by hints of roasted meat and espresso. It's full bodied and richly textured, with a long, velvety finish.",The Other Side Single Vineyard,85,91,South Australia,McLaren Vale,,D'Arenberg 2011 The Other Side Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-other-side-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 13,Red,Canada,"Bright and polished, with high-toned, lifted raspberry fruit, this pure varietal wine spent 14 months in a mix of French and American oak, 40% new. Raspberries, red cherries, red licorice, sandalwood and vanilla oak flavors compound and remain tightly bound and expressive through a lingering finish.",,37,91,British Columbia,Okanagan Valley,,Black Hills 2012 Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/black-hills-2012-shiraz-syrah-syrah-okanagan-valley/,Syrah,2012,Black Hills 14.3,Red,US,"A new wine for this winery, this comes from declassified barrels from its other programs. This blend of Merlot (36%), Syrah (26%), Cabernet Sauvignon (23%) and Petit Verdot delivers a whole lot of immediate appeal with its notes of smoke, char, black currant, huckleberry and plum. The flavors are full and lush with a creamy, supple feel and soft tannins.",Cuvée Frangin,33,91,Washington,Columbia Valley,Columbia Valley (WA),Betz Family 2012 Cuvée Frangin Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/betz-family-2012-cuvee-frangin-red-columbia-valley-wa/,Red Blend,2012,Betz Family 14.3,Red,US,"This entry-level look at the family vineyard that overlooks Ballard Canyon and beyond brings scents of graphite, pepper, blackberry and dried, slightly dank herbs. It's tight and tart at first on the palate, with skins of black cherry and plum unwinding into pencil shavings, oregano, wood and emergent mushrooms. The tannins are best for drinking 2017–2025.",Purisima Mountain Vineyard,32,91,California,Central Coast,Ballard Canyon,Beckmen 2012 Purisima Mountain Vineyard Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/beckmen-2012-purisima-mountain-vineyard-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2012,Beckmen 14.5,Red,US,"This wine comes from all free-run juice and was aged 16 months in three- to four-year-old French barrels. The result is a luxuriously pure wine that puts a premium on the feel of its plum and cranberry flavors, with a light squeeze of tannins that brings it home.",Ciel du Cheval Vineyard,50,91,Washington,Columbia Valley,Red Mountain,Syncline 2012 Ciel du Cheval Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/syncline-2012-ciel-cheval-vineyard-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Syncline 14.7,Red,US,"Soft, supple and mouth-coating, this wine dances in cola, forest floor and subtle red and black berry, building power and concentration as it goes. Already given time in bottle, it's ready to enjoy now.",Semper Ellenbach Vineyard,85,91,California,Sonoma,Sonoma Coast,Tuck Beckstoffer 2010 Semper Ellenbach Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/tuck-beckstoffer-2010-semper-ellenbach-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2010,Tuck Beckstoffer 14.6,Red,US,"Aromatically alluring, this features notes of raspberries, Red Vines and cherry candy. It brings a full-bore, plush, richly flavored feel with abundant raspberry flavors that linger on the finish—an unapologetically lush example of 2012 vintage fruit.",,30,91,Washington,Columbia Valley,Walla Walla Valley (WA),Trust 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/trust-2012-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Trust 13.3,White,Canada,"Bursting with floral aromas, this loads the palate with flavors of rose petals, lychee, grapefruit and spice. Finishing dry, it has outstanding concentration, tension and length.",,17,91,British Columbia,Okanagan Valley,,Tinhorn Creek 2013 Gewurztraminer (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2013-gewurztraminer-gewurztraminer-okanagan-valley/,Gewürztraminer,2013,Tinhorn Creek 13.5,Red,Austria,"This comes across as so light, friendly and easy to drink that one almost forgets to note the outstanding purity of fruit. Fresh cherries and blueberries present themselves honestly. Silky tannins and a spicy aftertaste suggest that it took top-quality fruit and lots of experience to make something so deceptively simple.",Novemberlese,18,91,Niederösterreich,,,Steininger 2012 Novemberlese Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/steininger-2012-novemberlese-other-red-zweigelt-niederosterreich/,Zweigelt,2012,Steininger 15.1,Red,US,"This wine from the Fess Parker-owned Rodney's Vineyard shows inky purple color, offering slightly reductive aromas of tar and charred meat but also violets and black pepper. It's full on the palate, hitting first with purple fruit and dried purple flowers before delivering plum-skin acidity and peppery spice. It's an attention-grabber.",,28,91,California,Central Coast,Santa Barbara County,Standing Sun 2011 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2011-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Standing Sun 15.1,Red,US,"This wine still seems to be in its shell with brooding notes of bittersweet chocolate, blackberry, raspberry and woodspice. It's a full-bodied mouthful of a wine. Layered black and red fruit flavors show good depth and density along with a firm structure of supporting tannins. Just a baby now, it should last well in the cellar until 2025 or more.",Dead Horse,55,91,Washington,Columbia Valley,Red Mountain,Mark Ryan 2012 Dead Horse Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/mark-ryan-2012-dead-horse-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Mark Ryan 14.5,Red,Australia,"On the nose, this has a high-toned tang that distracts slightly from its other scents of vanilla and raspberry. On the full-bodied palate, a crunchy mix of red and black fruit comes to the fore, but deep, savory notes of espresso and black olive emerge on the finish.",Green's Vineyard,70,91,South Australia,Barossa Valley,,Kilikanoon 2010 Green's Vineyard Shiraz (Barossa Valley),https://www.winemag.com/buying-guide/kilikanoon-2010-greens-vineyard-shiraz-syrah-shiraz-barossa-valley/,Shiraz,2010,Kilikanoon 13.2,Red,US,"The seductive, woodsy aroma and complex flavors of tea and cherry are true to the variety. With a medium body that doesn't overwhelm, it offers a firmly tannic and lively texture plus a long finish. Very little oak comes through, yet the grapes themselves offer great complexity.",Valenti Vineyard,47,91,California,Mendocino County,Mendocino Ridge,Drew 2012 Valenti Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/drew-2012-valenti-vineyard-pinot-noir-mendocino-lake-counties-ridge/,Pinot Noir,2012,Drew 12.5,White,France,"This is part of the range of three wines from different soils. Marne, or clay and chalk soil, is relatively heavy and produces a rich style of Sauvignon Blanc. This brings out the more tropical fruits and ripe pineapple that dominate the youthful acidity that cuts through the texture. Drink from 2016.",Terre de Marne,30,91,Loire Valley,Coteaux du Giennois,,Vignobles Berthier 2013 Terre de Marne Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/vignobles-berthier-2013-terre-marne-sauvignon-blanc-coteaux-giennois/,Sauvignon Blanc,2013,Vignobles Berthier 14,Red,Italy,"Made with bush-trained vines that give very low yields, this delivers concentrated flavors of spiced plum, ripe blackberry, nutmeg, orange peel and black pepper. It's vibrant, smooth and balanced with firm, velvety tannins. The lingering finish closes on a licorice note.",Papale,19,91,Southern Italy,Primitivo di Manduria,,Varvaglione Vigne & Vini 2012 Papale (Primitivo di Manduria),https://www.winemag.com/buying-guide/varvaglione-vigne-vini-2012-papale-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Varvaglione Vigne & Vini 13,White,Austria,"Friendly and animating notes of ripe Amalfi lemon, ripe pear and fresh greenery come together in this immensely appetizing white. Focused citric softness makes this a serious pleasure to drink. The peppery aftertaste lingers dangerously long.",Loisiumweingarten Reserve,22,91,Kamptal,,,Steininger 2013 Loisiumweingarten Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/steininger-2013-loisiumweingarten-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Steininger 13.7,White,Canada,"A splendid nose with rose petals, lychee and melon starts this off well, and it continues with expressive fruit and tongue-coating oiliness. It's clean and rich, dry and robust, and would be ideal with a moderately spicy Thai curry.",Oak Bay Vineyard,22,91,British Columbia,Okanagan Valley,,St. Hubertus 2013 Oak Bay Vineyard Gewürztraminer (Okanagan Valley),https://www.winemag.com/buying-guide/st-hubertus-2013-oak-bay-vineyard-gewurztraminer-okanagan-valley/,Gewürztraminer,2013,St. Hubertus 14.4,Red,US,"Mostly Merlot and Cabernet Franc, this wine from the cool 2011 vintage is light in color, with notes of raspberries, green herbs and flowers. It's on the lighter side of medium bodied—fleshing out over time—with abundant savory flavors and a firm handshake of tannins. It will benefit from additional time in the cellar. Best after 2018.",Uriah Estate Grown,50,91,Washington,Columbia Valley,Walla Walla Valley (WA),Spring Valley Vineyard 2011 Uriah Estate Grown Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/spring-valley-vineyard-2011-uriah-estate-grown-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2011,Spring Valley Vineyard 14.2,Red,US,"Rich and velvety on the palate, this Pinot is cohesive in soft, pretty layers of light spice and red raspberry and cherry. Nuanced, it develops complexity as it goes, finishing as it started, rich and velvety.",,65,91,California,Sonoma,Russian River Valley,Tobacco Road 2010 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/tobacco-road-2010-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2010,Tobacco Road 13.5,White,Austria,"Yeast and earth can be smelled as much as tart apple, ripe yellow plum and fresh lemon. In the mouth there is concentration and more of that expansive, savory yeastiness. A summoning streak of fresh lemon acidity provides a whistle-clean finish.",Steingraben Reserve,32,91,Kremstal,,,Mantlerhof 2013 Steingraben Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/mantlerhof-2013-steingraben-reserve-riesling-kremstal/,Riesling,2013,Mantlerhof 14,Red,Italy,"Leather, menthol and red berry aromas waft out of the glass. The vibrant palate offers crunchy red cherry, crushed raspberry, thyme, sage and anise alongside a backbone of firm tannins and bright acidity. Drink 2016–2025.",Parussi,55,91,Piedmont,Barolo,,Sordo 2010 Parussi (Barolo),https://www.winemag.com/buying-guide/sordo-2010-parussi-nebbiolo-barolo/,Nebbiolo,2010,Sordo 13.5,Red,Italy,"Aromas of ripe dark berry, exotic spice, tobacco and an anise note lead the nose on this intense wine. The succulent palate delivers layers of blackberry, raspberry, clove, licorice and allspice. Tightly-knit but velvety tannins provide support.",50th Anniversary Riserva,17,91,Southern Italy,Salice Salentino,,Leone de Castris 2011 50th Anniversary Riserva Red (Salice Salentino),https://www.winemag.com/buying-guide/leone-castris-2011-50th-anniversary-riserva-red-salice-salentino/,Red Blend,2011,Leone de Castris 14.1,Red,US,"A blend of Merlot (51%), Cabernet Sauvignon (37%), Cabernet Franc, and Petit Verdot, this wine (predominantly sourced from Horse Heaven Hills) offers appealing notes of graphite, cocoa, cherry cola, barrel spices and red and blue fruit. It's focused, rich and flavorful with a silky, captivating, refined feel.",JRG,30,91,Washington,Columbia Valley,Columbia Valley (WA),Pamplin 2011 JRG Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pamplin-2011-jrg-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Pamplin 14.3,Red,Canada,"Merlots from the Okanagan are more sculpted, less fleshy than those from Washington or California. That said, this wine offers great finesse, tension and detail. Tart plum, black cherry, red licorice and a streak of sandalwood are nicely integrated and buttressed with juicy acids. Tannins are firm and tight, and the structure suggests it will age gracefully through 2025.",Estate Grown,46,91,British Columbia,Okanagan Valley,,Painted Rock 2010 Estate Grown Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/painted-rock-2010-estate-grown-merlot-okanagan-valley/,Merlot,2010,Painted Rock 14.8,Red,US,"This blend of 55% Tempranillo, 22% Grenache, 14% Mourvèdre, 8% Malbec and 1% Alicante Bouschet is a good example of the intriguing blends made by this winery in the Templeton Gap area. An aroma of smoked game combines with tightly wound graphite and purple fruit scents, followed by a palate that blends cured meats with dried herbs and blackberries.",Praetorian,45,91,California,Central Coast,Paso Robles,ONX 2012 Praetorian Red (Paso Robles),https://www.winemag.com/buying-guide/onx-2012-praetorian-red-central-coast-paso-robles/,Red Blend,2012,ONX ,Red,US,"Merlot (43%) and Cabernet Sauvignon (30%) take the lead on this supremely appealing blend that hails from a who's who selection of vineyards. Notes of black raspberries, currant and milk chocolate come with sweet, luscious fruit flavors.",Washington State Cuvée,30,91,Washington,Washington Other,Washington,Walla Walla Vintners 2012 Washington State Cuvée Red (Washington),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-washington-state-cuvee-red-other/,Red Blend,2012,Walla Walla Vintners 14,Red,Australia,"This winery was originally developed as a Cabernet specialist, and the regular 2012 bottling is another fine success. Briery, herbal shadings frame blackberry fruit, while the finish features a mouthwatering combination of mocha, dark fruit and lingering tannins. Drink this medium-bodied Cabernet now through 2025.",,17,91,South Australia,Clare Valley,,Wakefield 2012 Cabernet Sauvignon (Clare Valley),https://www.winemag.com/buying-guide/wakefield-estate-2012-cabernet-sauvignon-clare-valley/,Cabernet Sauvignon,2012,Wakefield 14.8,Red,US,"This appealing, very varietal wine offers notes of high-toned dried herbs, flowers, dry chocolate and cherry. It's full bodied in feel yet elegant in style with rich, textured cherry and chocolate flavors backed by a light grip of tannins, showing some warmth on the finish.",,34,91,Washington,Columbia Valley,Columbia Valley (WA),Trust 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/trust-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Trust 15.6,White,US,"Opening with gorgeous aromas of pear, fig and mineral-laden melon and vanilla, this substantial Viognier also manages to stay fresh, vibrant and fruity, a bite of preserved lemon lifting off the finish.",Catie's Corner,45,91,California,Sonoma,Russian River Valley,Whetstone 2012 Catie's Corner Viognier (Russian River Valley),https://www.winemag.com/buying-guide/whetstone-2012-caties-corner-viognier-sonoma-russian-river-valley/,Viognier,2012,Whetstone 14.5,Red,US,"The winemaker has said he makes Russian River Valley Pinot Noir to support his Syrah habit. Here he offers a compelling case in point, making a velvety, substantial 100% Syrah that's more elegant than overpowering. Mocha-kissed tannins play nicely with black and red berry fruit, providing a structure built to age, through 2021.",,29,91,California,Sonoma,Russian River Valley,Longboard 2011 Syrah (Russian River Valley),https://www.winemag.com/buying-guide/longboard-2011-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2011,Longboard 13,Red,South Africa,"This excellent, elegant Pinot leads with scents of sous bois, brambly berry, soft mushroom and just a hint of caramel. The palate is medium-weight and lush, but harmonious and balanced by ample acidity and fruity freshness. Hints of cocoa powder and oaky spice linger on the finish. Drink now–2017.",,26,91,Elgin,,,Paul Cluver 2011 Pinot Noir (Elgin),https://www.winemag.com/buying-guide/paul-cluver-2011-pinot-noir-elgin/,Pinot Noir,2011,Paul Cluver 14.5,Red,Italy,"Aromas of underbrush, espresso, spiced plum and toasted oak lead the nose. The smooth palate doles out juicy black cherry, coffee, vanilla, cinnamon and mocha alongside firm, polished tannins and bright acidity. Hold for complexity. Drink 2016–2023.",Rocche dell'Annunziata,66,91,Piedmont,Barolo,,Mario Gagliasso 2008 Rocche dell'Annunziata (Barolo),https://www.winemag.com/buying-guide/mario-gagliasso-2008-rocche-dellannunziata-nebbiolo-barolo/,Nebbiolo,2008,Mario Gagliasso 12.5,White,Australia,"This top-flight effort reveals bold aromas of lime and crushed oyster shells. It's a medium-bodied wine that's tight and zesty, filled with flavors reminiscent of iodine and citrus on the long, dry finish. It should age gracefully through at least 2025.",Mort's Reserve Watervale,35,91,South Australia,Clare Valley,,Kilikanoon 2012 Mort's Reserve Watervale Riesling (Clare Valley),https://www.winemag.com/buying-guide/kilikanoon-2012-morts-reserve-watervale-riesling-clare-valley/,Riesling,2012,Kilikanoon 14.5,Red,Chile,"Notes of graphite and saline surround core cherry and cassis scents, while vanilla and wet cement aromas fill out the bouquet. The palate is broad yet balanced. Flavors of wild berry fruits, chocolate and pepper finish well, with some mellowing after the wine's ripe fruit character fades.",Alpha,22,91,Colchagua Valley,,,Montes 2012 Alpha Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-alpha-shiraz-syrah-syrah-colchagua-valley/,Syrah,2012,Montes 12.5,White,Austria,"Peaches, red apples and a spray of fresh citrus come together on an earthy, textured and rounded palate that nonetheless is wonderfully light. These old vines give verve, concentration and lots of depth.",Von Den Terrassen 1979,52,91,Niederösterreich,,,Arndorfer 2013 Von Den Terrassen 1979 Roter Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2013-von-den-terrassen-1979-other-white-roter-veltliner-niederosterreich/,Roter Veltliner,2013,Arndorfer 15.1,Red,US,"This has a very deep color, even for this notoriously dark varietal. Complex aromas blend rich fruit with smoky, peppery notes, followed by mouthcoating flavors like dark-chocolate-covered blackberries. It doesn't mess around with overtly sweet oak, but stays dry, concentrated and focused. Best after 2020.",Shake Ridge,58,91,California,Sierra Foothills,Amador County,Aratás 2010 Shake Ridge Petite Sirah (Amador County),https://www.winemag.com/buying-guide/aratas-2010-shake-ridge-petite-sirah-sierra-foothills-amador-county/,Petite Sirah,2010,Aratás 13.9,Red,US,"True to its advocacy for Malbec in the Napa Valley, the producer adds 15% Malbec to this Cabernet Sauvignon, forging a dark, rich and intense wine that's generous in black fruit and tobacco. It nonetheless retains ample acidity to stay balanced and rewarding on the palate. Enjoy through 2020.",,60,91,California,Napa,Mount Veeder,Hess Collection 2011 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/hess-collection-2011-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2011,Hess Collection 14,Red,Chile,"Initial woody aromas evolve in the glass to show perfume, raisiny ripeness and spice notes. In the mouth, this delivers a crunchy, tannic feel and vibrant acidity. Plum, raspberry, baking spice and earthy flavors end with oaky vanilla notes offset by baked berry, cassis and rooty flavors. Drink through 2020.",Lot #36 Maipo Alto,33,91,Maipo Valley,,,Garage Wine Co. 2011 Lot #36 Maipo Alto Cabernet Franc (Maipo Valley),https://www.winemag.com/buying-guide/garage-wine-co-2011-lot-36-maipo-alto-cabernet-franc-maipo-valley/,Cabernet Franc,2011,Garage Wine Co. 14.8,Red,US,"A blend of 60% Syrah from Ambassador Vineyard and 40% estate-grown Petite Sirah, this brightly aromatic wine conveys raspberries, dark cherries and vanilla. It's fruit forward, richly flavored with red fruit that leads to a cranberry-filled finish.",,29,91,Washington,Columbia Valley,Red Mountain,Corvus 2010 Syrah-Petite Sirah (Red Mountain),https://www.winemag.com/buying-guide/corvus-2010-red-blend-syrah-petite-sirah-columbia-valley-red-mountain/,Syrah-Petite Sirah,2010,Corvus ,Red,France,"90–92. Barrel Sample. From the property now owned by the Barton family of Léoville-Barton, the wines show promise. This vintage brings refined berry fruit flavors supported by weighty tannins.",Barrel Sample,,91,Bordeaux,Moulis-en-Médoc,,Château Mauvesin Barton 2014 Barrel Sample (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-mauvesin-barton-2014-barrel-sample-red-moulis-en-medoc/,Bordeaux-style Red Blend,2014,Château Mauvesin Barton 14.7,Red,Canada,"Tart berry and sour cherry fruit is set amidst a well-balanced, pure varietal expression of Cab Franc. A touch of stem, earth and coffee carry out the varietal flavors, with a firmness to the tannins.",Coyote Bowl Series,35,91,British Columbia,Okanagan Valley,,Church & State 2010 Coyote Bowl Series Cabernet Franc (Okanagan Valley),https://www.winemag.com/buying-guide/church-state-2010-coyote-bowl-series-cabernet-franc-okanagan-valley/,Cabernet Franc,2010,Church & State 14,Red,Chile,"Pure on the nose, with a delightful mix of graphite, wild berry, cedar and minerally aromas, this is a rich, plump, mildly tannic Cabernet that will show best in the near term. Flavors of cassis, subdued oak spice and vanilla finish with ripe dark-berry sweetness and proper overall weight. Drink through 2018.",El Recurso Single Vineyard Block N°18,20,91,Maipo Valley,,,Cono Sur 2012 El Recurso Single Vineyard Block N°18 Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/cono-sur-2012-el-recurso-single-vineyard-block-n-18-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Cono Sur 14.2,Red,US,"This wine brings notes of plum, dried herbs, mocha and wood spice. It's rich and silky in feel with sharp-edged acids, showing some warmth on the finish.",,32,91,Washington,Washington Other,Washington,Coeur d'Alene 2012 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/coeur-dalene-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Coeur d'Alene 14.9,Red,US,"Everything about this full-bodied and well-proportioned wine is rich: the spicy, chocolaty aromas from American oak barrels, the vivid boysenberry flavors, the fine but tannic texture and the lingering finish. Yet it all stays balanced, appetizing, palate-cleansing and fresh.",,34,91,California,Central Coast,Livermore Valley,Cuda Ridge Wines 2012 Petit Verdot (Livermore Valley),https://www.winemag.com/buying-guide/cuda-ridge-wines-2012-petit-verdot-central-coast-livermore-valley/,Petit Verdot,2012,Cuda Ridge Wines ,Red,US,"A blend of Grenache (50%) and Cinsault (20%) along with equal parts Mourvèdre and Syrah, this wine draws you into the glass with notes of smoked meat, bark, raspberry, blue fruit and peppery spices. It brings a rich, mouthful of generous fruit flavors that hit the delicious gong and then linger to hear it resonate.",Besoleil,45,91,Washington,Columbia Valley,Columbia Valley (WA),Betz Family 2012 Besoleil Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/betz-family-2012-besoleil-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Betz Family 13,White,Austria,"Savory herbs and peppery watercress dominate the crunchy green pear fruit on nose and palate. Citrus edges lend liveliness to the concentrated, spicy palate. Lots going on here, from the first whiff to the last, lingering echo.",Spiegel,62,91,Wagram-Donauland,,,Bernhard Ott 2013 Spiegel Grüner Veltliner (Wagram-Donauland),https://www.winemag.com/buying-guide/bernhard-ott-2013-spiegel-gruner-veltliner-wagram-donauland/,Grüner Veltliner,2013,Bernhard Ott 14.7,Red,US,"Aromas of cooked red cherry, blackberry liqueur and smoke waft from the glass. Layers of flavor emerge once sipped—cassis, elderberry jam, cracked pepper, cardamom and espresso—proving more approachable than heavily tannic versions of the grape.",Hidden Path Estate Grown,46,91,California,Central Coast,Paso Robles,Burbank Ranch 2012 Hidden Path Estate Grown Malbec (Paso Robles),https://www.winemag.com/buying-guide/burbank-ranch-2012-hidden-path-estate-grown-malbec-central-coast-paso-robles/,Malbec,2012,Burbank Ranch 15.3,Red,US,"Tension arises on the nose between the ripe florality of fresh violets and the reductive scents of rubber. Those scents imply it may be rough on the palate, but it proves quite elegant, with blueberry fruit, lavender flowers and a bit of tar. A great Syrah for the price.",,28,92,California,Central Coast,Paso Robles,Zenaida Cellars 2011 Syrah (Paso Robles),https://www.winemag.com/buying-guide/zenaida-cellars-2011-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2011,Zenaida Cellars 13.9,Red,US,"From a tremendous coastal vineyard site, this Pinot is surprisingly full bodied and soft, yet possessed of bolder, bigger blue and black fruit and oak than many of the winery's other designated offerings. Black tea and savory sandalwood pique the palate, the wine's texture standing out for its silkiness. Enjoy through 2025.",Coastlands Vineyard,75,92,California,Sonoma,Sonoma Coast,Williams Selyem 2012 Coastlands Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2012-coastlands-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Williams Selyem 13,White,Austria,"Grapefruit zest and chervil meet in a happy union that suggests riper fruit the longer this stays on the palate. There is a little heat but lots of acidity, as well as midpalate texture and layers of citrus interspersed with yellow plum. Intense, concentrated and age-worthy, with a lasting citrus finish.",Sernauberg,48,92,Südsteiermark,,,Sattlerhof 2013 Sernauberg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/sattlerhof-2013-sernauberg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Sattlerhof 14.8,White,US,"This is a great example of what most would consider a straight-ahead and delicious California Chardonnay. The nose offers aromas of seared pineapple cake, vanilla soda and Meyer lemon, and the palate blends all of the typical elements: lemon juice acidity down the middle, minerality driven by slate and white rocks, apple and a bit of brown spice on the edges.",,25,92,California,Central Coast,Sta. Rita Hills,Roblar 2013 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/roblar-2013-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Roblar 14.5,Red,US,"Strong aromas of blackberry extract, cedar, nose-tickling herbs and a bit of bacon fat mark the nose of this release from a winery whose 84-year-old namesake died in October 2014. The flavors balance tartness with ripe berries, roasted fennel, emergent tannins and purple flowers that linger into the finish.",,20,92,California,Central Coast,Paso Robles,Robert Hall 2012 Syrah (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2012-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,Robert Hall 14,Red,Italy,"Aromas of dark berry, menthol, crushed violet, mint and pipe tobacco open this elegant expression of Nebbiolo. The palate offers black cherry, ripe raspberry, orange peel, cinnamon, mineral and herb alongside firm, fine-grained tannins. It closes on a mint note. Drink 2015–2021.",,75,92,Piedmont,Lessona,,Proprietà Sperino 2009 Lessona,https://www.winemag.com/buying-guide/proprieta-sperino-2009-nebbiolo-lessona/,Nebbiolo,2009,Proprietà Sperino 13.5,White,Austria,"Freshly turned earth, red apples and lemon rind characterize the nose, but then the palate is given linear shape by both juice and rind of ripe lemon. A concentrated lemon core emanates freshness, warmth and concentration. Tightly closed now, this will still open up.",Ehrenfels Reserve,48,92,Kremstal,,,Proidl 2013 Ehrenfels Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/proidl-2013-ehrenfels-reserve-riesling-kremstal/,Riesling,2013,Proidl 13,Red,Austria,"Iron oxide, elderberry, oak and red currant combine intriguingly with glints of smoke that arise. The palate is slender and light, with the sonorous, grounding earthiness so typical for the variety. Lively acidity illuminates the red currant fruit while gossamer tannins provide undeniable but almost weightless structure. Ready to drink.",Göttweiger Berg,25,92,Kremstal,,,Stift Göttweig 2013 Göttweiger Berg Pinot Noir (Kremstal),https://www.winemag.com/buying-guide/stift-gottweig-2013-gottweiger-berg-pinot-noir-kremstal/,Pinot Noir,2013,Stift Göttweig 13,White,Austria,"The faintest gleams of flint, smoke and mango try to escape from this still tightly closed wine. A bouncy, toned, totally ripe core displays pineapple, mandarin and hints of mango, all framed by zesty lemon with satisfying length.",Kellerberg Smaragd,49,92,Wachau,,,Tegernseerhof 2013 Kellerberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/tegernseerhof-2013-kellerberg-smaragd-riesling-wachau/,Riesling,2013,Tegernseerhof 12.8,White,Canada,"Tart and textural, the 2013 has the same zippy acids and concentration as the previous vintage, here with fruit flavors of lime, grapefruit and pineapple. The two wines are siblings that reflect the different vintages perfectly. Give the 2013 a slight edge for extra ripeness and minerality.",,25,92,British Columbia,Okanagan Valley,,Tantalus Vineyards 2013 Riesling (Okanagan Valley),https://www.winemag.com/buying-guide/tantalus-vineyards-2013-riesling-okanagan-valley/,Riesling,2013,Tantalus Vineyards 13.5,Red,Italy,"Ripe red berry, violet, leather, spice and balsamic aromas all unfold in the glass. The savory palate delivers ripe black cherry, crushed raspberry, black pepper and savory herb alongside firm but refined tannins. Drink through 2023.",3 Vigne,42,92,Piedmont,Gattinara,,Travaglini 2008 3 Vigne (Gattinara),https://www.winemag.com/buying-guide/travaglini-2008-3-vigne-nebbiolo-gattinara/,Nebbiolo,2008,Travaglini 14.8,Red,US,"Given 18 months in half new French oak and half new American oak, this wine has also spent plenty of time in bottle, providing it with a depth of dark chocolate mint around a core of juicy black fruit, structured tannin and a sumptuous touch of earth.",Vitality,65,92,California,Napa,Napa Valley,Tobacco Road 2008 Vitality Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tobacco-road-2008-vitality-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2008,Tobacco Road 14.5,Red,Australia,"This wine shows a more savory side of Cabernet Sauvignon without being in any way underripe or malnourished. It's a big, ripe wine, but the mulberry and cassis fruit is marked by cinnamon and clove shadings. It finishes lush, velvety and warm, with hints of chocolaty richness. This should drink well through at least 2024, and possibly for longer if it firms up a little.",Reserve,50,92,South Australia,Coonawarra,,Penley Estate 2010 Reserve Cabernet Sauvignon (Coonawarra),https://www.winemag.com/buying-guide/penley-estate-2010-reserve-cabernet-sauvignon-coonawarra/,Cabernet Sauvignon,2010,Penley Estate 13.5,Red,Austria,"This is as tightly closed as a new rosebud, but suspicions of iron oxide and red cherry escape. On the palate this has a northerly, cool aspect and its very own, reticent charm. More iron oxide comes to the fore, along with earthiness and a mix of elderberry and red cherry. If you have the patience to wait until 2017–2018, this will come to you as a grown-up beauty. Its name Samt & Seide—velvet & silk—does it justice indeed.",Samt & Seide,29,92,Carnuntum,,,Muhr-Van der Niepoort 2012 Samt & Seide Blaufränkisch (Carnuntum),https://www.winemag.com/buying-guide/muhr-van-der-niepoort-2012-samt-seide-other-red-blaufrankisch-carnuntum/,Blaufränkisch,2012,Muhr-Van der Niepoort 13.5,White,Austria,"Very ripe yellow pear mixed with punchy arugula create a contrast that makes this wine hard to put down. Partly aged in large, used acacia barrels, partly in stainless steel, the slender but ripe body is accentuated by the peppery edge. Very moreish with a lovely and long finish.",Alte Setzen Reserve,43,92,Traisental,,,Markus Huber 2013 Alte Setzen Reserve Grüner Veltliner (Traisental),https://www.winemag.com/buying-guide/markus-huber-2013-alte-setzen-reserve-gruner-veltliner-traisental/,Grüner Veltliner,2013,Markus Huber 14.1,Red,US,"This annually anticipated bottling offers a blend of Doug Margerum's top barrels from a variety of vineyards. In this vintage, aromas of baking spice and red fruit come with minty sagebrush lift. Herbs, from oregano to dried thyme, play a central role on the palate, with red cherry fruit and a tighter, tart plum skin finish, proving slightly lighter in style.",Über,50,92,California,Central Coast,Santa Barbara County,Margerum 2012 Über Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2012-uber-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Margerum 14.8,Red,Canada,"Dark and silky, this bursts open with ripe plum and black cherry fruit. Streaks of smoke and iron run through, along with highlights of bright citrus. Sweet toast and dark chocolate flavors wrap up a long and most satisfying finish. Drink now through 2024.",Estate Grown,65,92,British Columbia,Okanagan Valley,,Painted Rock 2010 Estate Grown Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/painted-rock-2010-estate-grown-shiraz-syrah-syrah-okanagan-valley/,Syrah,2010,Painted Rock 14.5,Red,US,"From the Hahn family of wines comes this solid representation of the appellation, with dark cherry, wet slate and soft mint on the nose. The mouthfeel is soft and comforting, with tight raspberry fruit and a clove-like spice note carrying through the entire sip, culminating in a mouthwatering black-pepper finish.",Lone Oak Vineyard,50,92,California,Central Coast,Santa Lucia Highlands,Lucienne 2012 Lone Oak Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucienne-2012-lone-oak-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Lucienne 13.5,White,Austria,"Juicy, luscious Comice pears and floral overtones are brought into tighter focus by the zesty freshness on the concentrated palate that shows intensity and warmth. This finishes with a long impression of pure lemon oil.",Privat Pellingen Reserve,78,92,Kremstal,,,Nigl 2013 Privat Pellingen Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/nigl-2013-privat-pellingen-reserve-riesling-kremstal/,Riesling,2013,Nigl 13.5,White,Austria,A beautifully subtle scent of Williams pear makes for a soft opening. The palate is equally soft but totally driven by the ripeness of the juicy pear fruit streaked with lemon zest on the concentrated palate. Refreshment and enjoyment are programmed into this.,Hochäcker Reserve,66,92,Kremstal,,,Nigl 2013 Hochäcker Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/nigl-2013-hochacker-reserve-riesling-kremstal/,Riesling,2013,Nigl 14.7,Red,US,"This guaranteed crowd-pleaser suggests dark raspberries, blueberries and pepper, with vanilla accents. It packs a big, rich, flavorful punch with a compelling, palate-coating texture and lingering finish.",,34,92,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2012-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Dumas Station 14.1,Red,US,"This standout blend is mostly Cabernet Sauvignon (39%) and Merlot (36%) with the balance Cabernet Franc, Syrah and Petit Verdot. It brings appealing notes of mocha, Rainier cherry, flowers, vanilla and herbs, with a supple, creamy feel and good richness to the fruit flavors, which are perfectly framed by tart acidity.",Cowcatcher,24,92,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2012 Cowcatcher Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2012-cowcatcher-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Dumas Station 14.5,Red,Chile,"Classy aromas of toast, graphite, coconutty oak, raspberry and cassis make for an attractive, full-force bouquet. In the mouth, this is snappy and fresh, with more than enough body weight. Flavors of toasty oak and dark chocolate give lightly herbal plum and berry flavors a warm-climate leaning, while the finish is dry, woody and the slightest bit stalky and leathery.",20 Barrels Limited Edition Los Almendros Estate,32,92,Limarí Valley,,,Cono Sur 2012 20 Barrels Limited Edition Los Almendros Estate Syrah (Limarí Valley),https://www.winemag.com/buying-guide/cono-sur-2012-20-barrels-limited-edition-los-almendros-estate-shiraz-syrah-syrah-limari-valley/,Syrah,2012,Cono Sur 14.5,Red,Chile,"Composed on the bouquet, with generous aromas of marzipan, cedar, olive and high-grade dark-berry fruits, this pure, powerful Syrah from a warm year is bursting with plum, raspberry and boysenberry flavors along with chocolate and fine oak. A finish graced by mocha and coffee flavors is smooth in feel after an initial acidic blast. Drink through 2020.",Marques de Casa Concha,26,92,Buin,,,Concha y Toro 2012 Marques de Casa Concha Syrah (Buin),https://www.winemag.com/buying-guide/concha-toro-2012-marques-casa-shiraz-syrah-syrah-buin/,Syrah,2012,Concha y Toro ,Red,France,"91–93. Barrel Sample. This is a complex fruit- and tannin-driven wine. It has weight and fruit density while also having a firm, dry structure. It is showing high acidity that needs to calm down, although it does promise well for the future.",Barrel Sample,,92,Bordeaux,Margaux,,Château d'Angludet 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-dangludet-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château d'Angludet 14.5,Red,Italy,"Structured yet refined, this opens with lovely, understated aromas of red berry, violet and a whiff of exotic spice. The palate is more expressive, delivering mouthwatering black cherry, vanilla, mocha and black pepper alongside a firmly tannic backbone. It closes on a licorice note. Drink 2016–2021.",,56,92,Piedmont,Barolo,,Cascina Bongiovanni 2009 Barolo,https://www.winemag.com/buying-guide/cascina-bongiovanni-2009-nebbiolo-barolo/,Nebbiolo,2009,Cascina Bongiovanni 14.8,Red,US,"The big tannin presence to this wine suggests cellaring through 2020–2021. Around its girth are herbal elements of sage and smoke, a core of rich, red fruit and mocha. It's both generous and complex.",,50,92,California,Napa,Napa Valley,Darioush 2011 Merlot (Napa Valley),https://www.winemag.com/buying-guide/darioush-2011-merlot-napa-valley/,Merlot,2011,Darioush 14,Red,Italy,"Aromas suggest ripe dark berry, violet and baking spice. The full-bodied palate offers crushed raspberry, mature black cherry and lightly toasted notes alongside accents of white pepper. Firm but fine-grained tannins provide support.",Apertura,32,92,Piedmont,Piemonte,,Colombo 2011 Apertura Pinot Nero (Piemonte),https://www.winemag.com/buying-guide/colombo-2011-apertura-pinot-noir-nero-piemonte/,Pinot Nero,2011,Colombo 14.4,Red,US,"This wine is 79% Cabernet Sauvignon with the rest equal parts Cabernet Franc, Merlot and Petit Verdot. It offers brooding notes of dried herbs, cassis, spicebox, blackberry and anise. Flavors are rich yet refined with mouthwatering acids and exquisitely polished tannins.",Camerata Cara Mia Vineyard,60,92,Washington,Columbia Valley,Red Mountain,Cadence 2011 Camerata Cara Mia Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2011-camerata-cara-mia-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Cadence 14.6,Red,US,"This concentrated Merlot is blended with smaller percentages of Petit Verdot, Cabernet Sauvignon, Cabernet Franc and Syrah. Dense in black licorice and toasty oak, the fruit character is dominated by red plum and berry aromas and flavors.",Estate Grown,28,92,California,Napa,Napa Valley,Ballentine 2012 Estate Grown Merlot (Napa Valley),https://www.winemag.com/buying-guide/ballentine-2012-estate-grown-merlot-napa-valley/,Merlot,2012,Ballentine 14.5,Red,Australia,"This is classic Cabernet, from the reticent aromas of pencil shavings to the restrained flavors of cassis and cigar box. It's on the full-bodied side of the spectrum, with enough dusty tannins to suggest longevity through at least 2020, despite an already velvety finish.",,25,92,Victoria,Bendigo,,Balgownie Estate 2010 Cabernet Sauvignon (Bendigo),https://www.winemag.com/buying-guide/balgownie-estate-2010-cabernet-sauvignon-bendigo/,Cabernet Sauvignon,2010,Balgownie Estate 13.5,White,Austria,"Smoke and flintstones play among green pear and savory yeast notes. The palate reveals a yeasty, cushioned texture, framed by grapefruit zestiness. The finish is clean-cut but persistent and is set to evolve over the years.",Käferberg Reserve,36,92,Kamptal,,,Bründlmayer 2013 Käferberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2013-kaferberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Bründlmayer 14.5,Red,Canada,"This is the winery's superstar Bordeaux-style blend, and one of the defining red wines of the Okanagan. In its youth it is peppery, tannic and tough, with strong herbal flavors, along with pomegranate, cranberry and white raspberry fruit. It's firmly acidic, lightly toasty, complex and finished with flavors of coffee grounds, cacao, baking spices and smoke. Drink now through 2025.",Nota Bene,60,92,British Columbia,Okanagan Valley,,Black Hills 2012 Nota Bene Red (Okanagan Valley),https://www.winemag.com/buying-guide/black-hills-2012-nota-bene-red-okanagan-valley/,Bordeaux-style Red Blend,2012,Black Hills 14.3,Red,US,"Coming from the highest corner of the limestone-laden vineyard at 1,275 feet—with views of the entire Santa Ynez Valley—this gives off broad, approachable aromas of lit match, bacon fat, purple fruits, pepper and smoked meats. Though full of dried cherry and smoked blueberry flavors, it's leaner in texture, with acidity that keeps it fresh. Drink 2017–2025.",Block Six Purisima Mountain Vineyard,55,92,California,Central Coast,Santa Ynez Valley,Beckmen 2011 Block Six Purisima Mountain Vineyard Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/beckmen-2011-block-six-purisima-mountain-vineyard-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2011,Beckmen 14.5,Red,Austria,"Spicy white pepper pervades this rich, rounded red. Structured tannins call for meat if this is to be drunk now. These will mellow by 2016 in cellar and the ripe, crunchy red fruit will come to the fore.",Hill 1,75,92,Burgenland,,,Hillinger 2012 Hill 1 Red (Burgenland),https://www.winemag.com/buying-guide/hillinger-2012-hill-1-red-burgenland/,Red Blend,2012,Hillinger 13.5,Red,Austria,"Still-subdued fruit signals that this needs time. The palate is tight and elegant, but riches of tart cherry fruit rest just beneath the surface and wait to emerge fully. There is acidic verve and velvety structure; nothing is overdone and it's very balanced. This fresh little number needs time to blossom.",,39,92,Leithaberg,,,Hillinger 2012 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/hillinger-2012-other-red-blaufrankisch-leithaberg/,Blaufränkisch,2012,Hillinger 15,Red,US,"This offers toasty, smoky aromas, bright fruit flavors, extra-firm tannins and full body. While it's attractive to drink now with all the lip-smacking raspberry flavors, it should gain some more complexity by 2017.",,24,92,California,Sierra Foothills,Shenandoah Valley (CA),Helwig 2012 Barbera (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/helwig-2012-barbera-sierra-foothills-shenandoah-valley-ca/,Barbera,2012,Helwig 13.5,White,Austria,"Breezy, zesty stoniness is overlaid with lemon freshness, suggesting a slender wine. However, the palate is rounded and generous, with layers of red apple, Comice pear, honeydew melon and orange zest. The finish is whistle clean and that counterpoint of breezy freshness and rounded ripeness makes you want to sip more.",Spitzer 1000-Eimerberg Smaragd,30,92,Wachau,,,Lagler 2013 Spitzer 1000-Eimerberg Smaragd Neuburger (Wachau),https://www.winemag.com/buying-guide/lagler-2013-spitzer-1000-eimerberg-smaragd-other-white-neuburger-wachau/,Neuburger,2013,Lagler 14.4,Red,US,"Blended with 12% Grenache and 8% Roussanne, this direct and appealing wine suggests violets, raspberries and plum, with a vanilla top note (21% new American oak). The coffee and blue fruit flavors are rich and full, with vanilla notes lingering on the finish. It's a complete knockout for this price.",,14,92,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Waterbrook 24,Red,US,"This is an exclamation point of a wine. The fruit pops with pure notes of black and red plum along with herbs and milk chocolate. It's fresh and fruit-filled, with an elegant, palate-coating texture that simply dazzles the senses.",,24,92,Washington,Columbia Valley,Walla Walla Valley (WA),Walla Walla Vintners 2012 Dolcetto (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-italian-red-dolcetto-columbia-valley-walla-walla-wa/,Dolcetto,2012,Walla Walla Vintners 17,Dessert,Canada,"This unique, port-style dessert wine fortifies its Marechal Foch, Cabernet Franc and Merlot base with walnut brandy. Smooth as silk, it has clearly benefitted from extra bottle age, and drinks like a dream. It's loaded with lush and generous flavors of crème de cassis, toffee, coffee, maple syrup and caramel.",D'Oro,35,92,British Columbia,Okanagan Valley,,Vista d'Oro 2007 D'Oro Red (Okanagan Valley),https://www.winemag.com/buying-guide/vista-doro-2007-doro-red-okanagan-valley/,Red Blend,2007,Vista d'Oro ,Red,France,"91–93. Barrel Sample. An unusually high proportion of Cabernet Franc in this wine has given it a wonderfully aromatic character. It is a structured, firm wine that is a great success.",Barrel Sample,,92,Bordeaux,Médoc,,Château Potensac 2014 Barrel Sample (Médoc),https://www.winemag.com/buying-guide/chateau-potensac-2014-barrel-sample-red-medoc/,Bordeaux-style Red Blend,2014,Château Potensac 14,Red,France,"From vines at least 40 years old, this concentrated wine is a blend of Tannat and Cabernet Franc. While the wood aging is still showing, the rich and dense fruit is pushing through strongly. It has ample weight and ripe fruitiness. Drink from 2018.",Vieilles Vignes,18,92,Southwest France,Madiran,,Château Peyros 2010 Vieilles Vignes Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/chateau-peyros-2010-vieilles-vignes-red-blend-tannat-cabernet-madiran/,Tannat-Cabernet,2010,Château Peyros 13.3,Red,US,"Pepper rules this cool-climate, low-alcohol take on the grape by Doug Margerum, with both white and black pepper giving spice to blackened beef and blackberry fruits. The rich yet tart flavors trend toward boysenberry, with dried oregano and basil apparent alongside the very prominent cracked peppercorns.",,50,92,California,Central Coast,Santa Barbara County,Barden 2012 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/barden-2012-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Barden 14,Red,Italy,"Lightly hued and luminous, this offers aromas of dried rose petal, red berry and a whiff of baking spice. The elegant palate delivers wild strawberry, red raspberry, wild cherry, licorice and white pepper alongside silky tannins. It shows a more subtle and delicate side to Barolo. Drink through 2024.",Villero,99,92,Piedmont,Barolo,,Mascarello Giuseppe e Figlio 2009 Villero (Barolo),https://www.winemag.com/buying-guide/mascarello-giuseppe-e-figlio-2009-villero-nebbiolo-barolo/,Nebbiolo,2009,Mascarello Giuseppe e Figlio 14.5,Red,Italy,"Alluring aromas of blue flower, leather, menthol, dark berry, baking spice and a balsamic note lead the way on this full-bodied, elegant red. The palate doles out ripe black cherry, while notes of clove, white pepper, tobacco, sage and licorice add depth. It's nicely balanced with firm, ripe tannins. Drink through 2023.",Fausoni Riserva,62,92,Piedmont,Barbaresco,,Prinsi 2008 Fausoni Riserva (Barbaresco),https://www.winemag.com/buying-guide/prinsi-2008-fausoni-riserva-nebbiolo-barbaresco/,Nebbiolo,2008,Prinsi 14.1,White,US,"There's a pleasantly oxidized element to this wine from Michael Mooney (who also makes Chateau Margene from Paso Robles' Creston district). Aromas recall honey and dried apricots, mangos and bananas. The flavors carry that forward, with caramelized apples, melted marshmallow and all types of dried fruit, but with lots of acidic verve too.",,46,92,California,Central Coast,Santa Lucia Highlands,Mooney Family 2012 Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mooney-family-2012-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2012,Mooney Family 14.5,Red,US,"The distinct black and white pepper nose on this wine by Siduri's Adam Lee evolves into gingerbread and cinnamon, all backed up by riper scents of blackberry extract. It's light in density, but pops with black cherry and more berry flavors, all carrying a citrus-like tannic grip.",Sierra Mar,34,92,California,Central Coast,Santa Lucia Highlands,Novy 2012 Sierra Mar Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/novy-2012-sierra-mar-shiraz-syrah-syrah-central-coast-santa-lucia-highlands/,Syrah,2012,Novy 14.2,Red,US,"This blend of Merlot (61%), Cabernet Sauvignon (27%), Syrah (8%) and Petit Verdot brings notes of anise, black currant, herbs, mint and raspberries. The palate brings good depth of flavors and richness while showing both elegance and precision.",Stella Maris,29,92,Washington,Columbia Valley,Columbia Valley (WA),Northstar 2010 Stella Maris Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northstar-2010-stella-maris-red-columbia-valley-wa/,Red Blend,2010,Northstar 13.5,Red,Austria,"Savory hints of bay and an inviting, lively pepperiness lend verve to this cherry-laden red. Somehow the fruit willingly shares the limelight with spicy, herbal notes and is all the more charming for it. This is ripe and rounded but not heavy and thus quite irresistible, with a moreish, lingering aftertaste.",Die Leidenschaft,52,92,Niederösterreich,,,Arndorfer 2012 Die Leidenschaft Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2012-leidenschaft-other-red-zweigelt-niederosterreich/,Zweigelt,2012,Arndorfer 14,Red,Italy,"This elegant Nebbiolo opens with an attractive fragrance of crushed flower and perfumed berry. The silky, vibrant palate doles out juicy sour cherry, raspberry and baking spice alongside polished tannins and bright acidity. Enjoy 2015–2025. Giuliana Imports, PDX Wine.",,45,92,Piedmont,Gattinara,,Antoniolo 2010 Gattinara,https://www.winemag.com/buying-guide/antoniolo-2010-nebbiolo-gattinara/,Nebbiolo,2010,Antoniolo 13,White,Austria,"Subtle but unmistakable white pepper flashes through this slender, lemony but oh-so-savory wine. Notions of ripe pear enter on the midpalate which comes across as complete, harmonious and long.",Spiegel,33,92,Wagram,,,Anton Bauer 2013 Spiegel Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2013-spiegel-gruner-veltliner-wagram/,Grüner Veltliner,2013,Anton Bauer 13.5,White,Austria,"This is still closed tightly and barely wants to give away more than punchy grapefruit zest, but the balanced palate that cushions the fresh but ripe acidity suggests that this will open up gradually. Drink as of 2017.",Steinertal Smaragd,75,92,Wachau,,,Alzinger 2013 Steinertal Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/alzinger-2013-steinertal-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Alzinger 11.2,Dessert,US,"Light golden brown in color, this richly aromatic wine offers notes of brown sugar, dried pineapple, papaya and lychee. A whopping 270.8g/L residual sugar, it's thick, honeyed and sugary sweet with cinnamon, honey and granulated brown sugar flavors that linger on the finish.",Estate Grown Late Harvest,35,92,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2012 Estate Grown Late Harvest Gewürztraminer (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2012-grown-late-harvest-gewurztraminer-columbia-valley-wa/,Gewürztraminer,2012,Gordon Estate 13.5,White,South Africa,"Despite being barrel fermented, this attractive white manages to maintain a vivid vibrancy and freshness, with notes of fresh red apple, firm peach, pineapple core, green mango and clementine that are all infused with delicate hints of toasted oak and baking spice. Ample acidity lifts the medium-weight palate and rich melon, apple and toasted brioche flavors, leading into the long, lingering wood-spiced finish.",Barrel Fermented,24,92,Stellenbosch,,,Jardin 2012 Barrel Fermented Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/jardin-2012-barrel-fermented-chardonnay-stellenbosch/,Chardonnay,2012,Jardin 14.3,Red,US,"Coming from one of the state's top Syrah sites, this wine dazzles the senses with notes of freshly roasted coffee, char, dark plum and sweet spices. It's medium bodied with thoroughly delicious coffee flavors backed by a soft feel.",Les Collines Vineyard,30,92,Washington,Columbia Valley,Walla Walla Valley (WA),J & J 2012 Les Collines Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/j-j-2012-collines-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,J & J 13,White,Austria,"Yeasty, almost umami-like spice slowly yields to ripe, delicious apricot flavors. The generosity is toned by bright lemon freshness that runs right through this concentrated wine and provides satisfying length. There is a delicious aftertaste of crunchy apple.",Heiligenstein Alte Reben Reserve,60,92,Kamptal,,,Jurtschitsch 2013 Heiligenstein Alte Reben Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/jurtschitsch-2013-heiligenstein-alte-reben-reserve-riesling-kamptal/,Riesling,2013,Jurtschitsch 13.5,White,Austria,"Glowingly ripe pear and juicy yellow plum make a great aromatic opening that continues onto the flavorful palate where it is tempered pleasantly by white pepper and lemon zest. Freshness, verve and drive characterize the concentrated palate. The finish is long and clean.",Kittmannsberg Reserve,34,92,Kamptal,,,Steininger 2013 Kittmannsberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/steininger-2013-kittmannsberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Steininger 13.5,White,Australia,"This bottling is consistently among the best Margaret River Chardonnays, and the 2013 doesn't disappoint. Subtle notes of grilled peach and pineapple slices are carried by ample weight and richness on the midpalate, then gain focus and fold in citrus flavors on the long finish.",Heytesbury,70,92,Western Australia,Margaret River,,Vasse Felix 2013 Heytesbury Chardonnay (Margaret River),https://www.winemag.com/buying-guide/vasse-felix-2013-heytesbury-chardonnay-margaret-river/,Chardonnay,2013,Vasse Felix 13.5,White,Austria,"Soft, delicate pear and gentle citrus coalesce into a more citrus-focused, super-fresh palate with verve and elegance. Light-footed but concentrated, this is graceful, with wonderful minerality.",Gottschelle Reserve,16,92,Kremstal,,,Unger 2013 Gottschelle Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/unger-2013-gottschelle-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Unger 14.5,Red,US,"This is Col Solare's first release to be designated from Red Mountain, with its estate vineyard making up 87% of the blend. Principally Cabernet Sauvignon along with Merlot, Cabernet Franc and Malbec, the wine features notes of red and black fruit, high-toned herbs, chocolate and barrel spices. It shows a good mixture of elegance and power with a supple feel and well structured tannins. Best from 2018 to 2023.",,75,92,Washington,Columbia Valley,Red Mountain,Col Solare 2011 Red (Red Mountain),https://www.winemag.com/buying-guide/col-solare-2011-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Col Solare 13,White,Austria,Inviting notes of ripe yellow plum and a mossy creaminess on nose and palate combine to great effect. Peppery watercress notes provide extra interest. The spiciness persists for a long time in this beautifully balanced wine.,Endlos Reserve,60,92,Niederösterreich,,,Dürnberg 2013 Endlos Reserve Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-endlos-reserve-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Dürnberg 13,White,South Africa,"De Wetshof excels at producing beautifully balanced and expressive Chardonnay from Robertson, and the Balateur Estate is a premium example. Lush, ripe fruit aromas of honeydew, yellow apple and peach are laced with notes of toasted brioche, sweet spice and orange cream. The palate is round and full, but ample acidity keeps the flavors fresh and mouthwatering through the long finish. Drink now–2017.",Bateleur Estate,55,92,Robertson,,,De Wetshof 2011 Bateleur Estate Chardonnay (Robertson),https://www.winemag.com/buying-guide/wetshof-2011-bateleur-estate-chardonnay-robertson/,Chardonnay,2011,De Wetshof 14.8,White,US,"This perfumey white dances in intense and creamy layers of stone fruit and vanilla, remaining vibrant and balanced from start to finish. The generous fruit is grown in the relatively cooler Oak Knoll section of the Napa Valley. This should develop further over time and in the glass.",,41,92,California,Napa,Napa Valley,Darioush 2013 Viognier (Napa Valley),https://www.winemag.com/buying-guide/darioush-2013-viognier-napa-valley/,Viognier,2013,Darioush 14.1,Red,Australia,"This wine starts off a bit tarry at first, with scents of asphalt and roasted meat that then give way to brighter notes of blackberry and vanilla. On the palate, it's full, supple and rich, with a finish marked by hints of campfire and cherry.",The Blind Tiger Single Vineyard,85,92,South Australia,McLaren Vale,,D'Arenberg 2010 The Blind Tiger Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-blind-tiger-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 17.5,Red,US,"Michael Gill goes for broke booze-wise on this hot number, but the rewards are worth the risk. Aromas of blueberry, mint, graphite, dried cherry, lilac and graphite get a sagebrush lift. On the palate, distinct black licorice accompany blackberry syrup and white pepper. There's a slight bit of alcoholic burn on the finish, but it doesn't drink as hot as you'd guess.",Black Tie,70,92,California,Central Coast,Paso Robles,Michael Gill Cellars 2012 Black Tie Syrah (Paso Robles),https://www.winemag.com/buying-guide/michael-gill-cellars-2012-black-tie-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,Michael Gill Cellars 13.5,White,Austria,"Very soft notions of ripe, yellow pear with floral overtones create a softer, luscious but completely dry palate. An ideal wine for those who like structure but mellow flavors. The savory edge of Grüner makes itself felt around the edges but never dominates and provides spicy length.",Berg Reserve,73,92,Traisental,,,Markus Huber 2013 Berg Reserve Grüner Veltliner (Traisental),https://www.winemag.com/buying-guide/markus-huber-2013-berg-reserve-gruner-veltliner-traisental/,Grüner Veltliner,2013,Markus Huber 14.5,Red,Italy,"Smooth and delicious, this opens with aromas of violet, mature dark fruit, leather and a touch of menthol. The palate delivers dried black cherry, raspberry, white pepper and licorice alongside polished tannins. It's already accessible but will also age well for another five or six years. Drink through 2020.",Vigna Fraschin,39,92,Piedmont,Barolo,,Manzone Fratelli 2009 Vigna Fraschin (Barolo),https://www.winemag.com/buying-guide/manzone-2009-vigna-fraschin-nebbiolo-barolo/,Nebbiolo,2009,Manzone Fratelli 13.5,White,Austria,"Grassy hints mingle with riper yellow pear notions. The palate turns out to be tenderly pear-fruited, with a core of warm ripeness and a slender, soft footprint of pear fruit salad. Incredibly elegant and fine-boned, notwithstanding its definition.",Scheiben,45,92,Wagram-Donauland,,,Leth 2013 Scheiben Roter Veltliner (Wagram-Donauland),https://www.winemag.com/buying-guide/leth-2013-scheiben-other-white-roter-veltliner-wagram-donauland/,Roter Veltliner,2013,Leth 13.9,Red,US,"Coming from one of Washington's most highly regarded vineyards, this standout blend of Cabernet Franc (36%), Merlot (33%), Cabernet Sauvignon (17%) and Petit Verdot (14%) delivers the goods with cherry, dried herbs, anise and bittersweet chocolate.Like many wines from this vintage, it's elegantly styled but brings a silky, deceptively rich feel with fruit flavors that linger.",Boushey Vineyard,30,92,Washington,Columbia Valley,Yakima Valley,Fall Line 2011 Boushey Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/fall-line-2011-boushey-vineyard-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2011,Fall Line 13.6,Red,Canada,"Essentially a Bordeaux-style blend (just 4% Syrah breaks the mold), this smooth, silky wine is seductive. The blueberry, black cherry and plum fruit has compelling complexity, further enhanced with flavors of coffee and toast from 14 months in French oak.",LFNG Blind Trust,30,92,British Columbia,Okanagan Valley,,Laughing Stock 2011 LFNG Blind Trust Red (Okanagan Valley),https://www.winemag.com/buying-guide/laughing-stock-2011-lfng-blind-trust-red-okanagan-valley/,Bordeaux-style Red Blend,2011,Laughing Stock 14.1,Red,Chile,"Plum, blackberry and boysenberry aromas show nuances of citrus peel and rubber band. On the palate, this is tight, mildly tannic and slightly astringent due to firm tannins. A mix of ripe blackberry and cassis flavors come with chocolaty oak in front of a hard-pushing, lightly herbal finish. Drink through 2018.",Cuvée Alexandre Apalta Vineyard,24,92,Colchagua Valley,,,Lapostolle 2012 Cuvée Alexandre Apalta Vineyard Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/lapostolle-2012-cuvee-alexandre-apalta-vineyard-merlot-colchagua-valley/,Merlot,2012,Lapostolle 15.2,Red,US,"This Willow Creek district winery delivers a powerful blend of 71% Grenache, 19% Syrah, 9% Mourvèdre and 1% Viognier. It offers aromas of black licorice, black cherry and elderberry, with roasted meat in the background. It's very rich, bursting with flavors of blackberry and balsamic vinegar that evolve toward creosote and tar, all wrapped up in silky tannins.",WCS Jack John,75,92,California,Central Coast,Paso Robles,Jada Vineyard & Winery 2012 WCS Jack John Red (Paso Robles),https://www.winemag.com/buying-guide/jada-vineyard-winery-2012-wcs-jack-john-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Jada Vineyard & Winery 13.5,White,Austria,"Flavors of yeast, dark miso and lovage combine in a very spicy, resonant palate. Zesty citrus freshness keeps it all in check. This will shine with subtle but intricate dishes and will be a total winner with stinky cheeses.",Urgestein Reserve,20,92,Kamptal,,,Hager Matthias 2013 Urgestein Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hager-matthias-2013-urgestein-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Hager Matthias ,Red,France,"91–93. Barrel Sample. This is a ripe and fruity wine that is already accessible. It has delicious blackberry fruit flavors and acidity, layered with firm but not excessive tannins. It is poised and will develop quickly.",Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château Picque Caillou 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-picque-caillou-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Picque Caillou 14.6,Red,US,"A reserve-level 100% Cabernet Sauvignon, this is savory in black fruit and smoky oak, the tannins soft and structured. A richness of cinnamon toast and vanilla play on the palate, followed by more depths of full-bodied blackberry.",Il Barone,88,92,California,Napa,Napa Valley,Castello di Amorosa 2010 Il Barone Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/castello-amorosa-2010-il-barone-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Castello di Amorosa 13.8,Red,US,"Complex and tantalizing aromas of mint and cinnamon carry over to the palate, where bright plum, red cherry and floral tones linger through the finish. The texture is very smooth since the tannins and acidity are mild and well integrated.",,52,92,California,Mendocino County,Anderson Valley,Angel Camp 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/angel-camp-2012-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Angel Camp 14.9,Red,US,"Made from the clone that UC Davis extracted from Australian Shiraz, this is all about intense fruit. Aromas of licorice and blackberries give way to a palate lush with smoked blueberry, mocha, chocolate pudding, black rocks and a minty midpalate. The tannins will last awhile but this is ready now.",Clone #1 Purisima Mountain Vineyard,52,92,California,Central Coast,Ballard Canyon,Beckmen 2012 Clone #1 Purisima Mountain Vineyard Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/beckmen-2012-clone-1-purisima-mountain-vineyard-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2012,Beckmen 12.5,White,France,"From a good Sancerre vintage, this is a rounded and ripe wine with both structure and a tensely mineral texture. It also has white fruits that combine with acidity and lemon juice to give a wine that is just in balance. It is ready to drink.",Thauvenay,35,92,Loire Valley,Sancerre,,Domaine Masson-Blondelet 2012 Thauvenay (Sancerre),https://www.winemag.com/buying-guide/domaine-masson-blondelet-2012-thauvenay-sauvignon-blanc-sancerre/,Sauvignon Blanc,2012,Domaine Masson-Blondelet 12.5,White,France,"The distinctive old-fashioned gin bottle used for this wine doesn't detract from the quality of what's inside. The wine is rich and complex. It has both crisp herbaceous fruit and ripe spice and yellow fruit flavors that support the steely texture. This is a wine that should age, so don't drink before 2016.",Gemme de Feu,25,92,Loire Valley,Pouilly-Fumé,,Domaine Landrat-Guyollot 2012 Gemme de Feu (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-landrat-guyollot-2012-gemme-feu-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2012,Domaine Landrat-Guyollot 14.6,Red,US,"Savory, earthy aromas of mushrooms, black pepper, iron and cranberry arise from this blend of nine vineyards, many of which are usually featured in single-vineyard selections. Umami rules the palate, and it's quite full for a lighter-colored wine, with brown spice, light red fruit flavors and expertly balanced acidity.",,26,92,California,Central Coast,Central Coast,Calera 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/calera-2013-pinot-noir-central-coast/,Pinot Noir,2013,Calera 14.3,White,US,"The nose on this wine from nine vineyards ranging from Santa Clara to Santa Barbara reflects much of what the large appellation offers, but in subtle ways: touches of Golden Delicious apples, grilled pineapple, toasted coconut and chalk. The flavors surround a Meyer lemon zest tension, with apple flesh fruits and a zesty acidity that holds throughout without biting.",,18,92,California,Central Coast,Central Coast,Calera 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/calera-2013-chardonnay-central-coast/,Chardonnay,2013,Calera 14.4,Red,US,"Despite coming from declassified barrels from the winery's other programs, the quality still hits a very high mark on this blend of Cabernet Franc (33%), Cabernet Sauvignon (29%), Merlot (29%) and Petit Verdot. The aromas of cranberry, herbs, plum and mineral are generous followed by good depth to the fruit flavors and bitters on the finish. As always with this winery, it's the balance of acid and tannins that most impresses. Give a one hour decant.",Coda,25,92,Washington,Columbia Valley,Red Mountain,Cadence 2012 Coda Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2012-coda-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Cadence 14.5,Red,Italy,"Aromas suggest ripe blackberry, baking spice, mocha and a balsamic note of menthol. The brooding palate opens with mature black cherry, savory herb and black pepper alongside tightly knit but velvety tannins that still need to unwind. Drink 2016–2021.",Sottocastello di Novello,47,92,Piedmont,Barolo,,Ca' Viola 2009 Sottocastello di Novello (Barolo),https://www.winemag.com/buying-guide/ca-viola-2009-sottocastello-novello-nebbiolo-barolo/,Nebbiolo,2009,Ca' Viola 13.5,Red,Italy,"The intriguing nose highlights smoke, charred earth, black spice, blackberry and grilled herb. These carry over to the structured but elegant palate along with black cherry and an intense licorice note. Firm but polished tannins give support and generate a smooth texture. It's already delicious but will gain complexity. Drink 2016–2022.",Le Cruste,30,92,Southern Italy,Puglia,,Alberto Longo 2012 Le Cruste Uva di Troia (Puglia),https://www.winemag.com/buying-guide/alberto-longo-2012-le-cruste-italian-red-uva-troia-puglia/,Uva di Troia,2012,Alberto Longo ,Red,France,"91–93. Barrel Sample. While the wood is showing strongly, with assertive toast and caramel tones, the wine also has plenty of blackberry fruit flavor and lifting acidity that gives great freshness to the wine now and promises successful aging potential.",Barrel Sample,,92,Bordeaux,Margaux,,Château Cantenac Brown 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-cantenac-brown-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Cantenac Brown 18.5,Dessert,Australia,"Not as darkly concentrated or marked by rancio as the Rare bottling (but considerably less expensive), this is still an excellent sweet wine. Earthy notes of caramel and mocha dominate, rounded out by candied dates and wrapped up by a long, coffee-tinged finish.",Grand,100,92,Victoria,Rutherglen,,Chambers Rosewood Vineyards NV Grand Muscat (Rutherglen),https://www.winemag.com/buying-guide/chambers-rosewood-vineyards-nv-grand-muscat-rutherglen-150296/,Muscat,,Chambers Rosewood Vineyards ,Red,France,91–93. Barrel Sample. This is a solidly structured wine that is full of dry tannins. It has weight and the potential for richness. Strong black-currant flavors from the Cabernet Sauvignon shine through.,Barrel Sample,,92,Bordeaux,Margaux,,Château Ferrière 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-ferriere-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Ferrière ,Red,France,"91–93. Barrel Sample. This is an attractive, already fruity wine. It has layers of fresh acidity that shoot through the firm, dry, tannic structure. The finish offers abundant fruit flavors and woody smokiness.",Barrel Sample,,92,Bordeaux,Margaux,,Château Malescot Saint-Exupery 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-malescot-saint-exupery-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Malescot Saint-Exupery 12.5,White,Austria,This suggests freshly baked pear tart with baked Bramley apple and cushioned overtones of lemon-streaked pastry. Soft vanilla rings in the background but the twin pleasures of apple and pear take center stage. Earthiness provides grounding and more interest.,Strasser Weinberge,28,92,Niederösterreich,,,Arndorfer 2013 Strasser Weinberge Riesling (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2013-strasser-weinberge-riesling-niederosterreich/,Riesling,2013,Arndorfer 14.1,Red,US,"This nervy, tangy, tantalizing wine smells like rhubarb-strawberry pie, tastes lively and fresh, and has a firm texture due to a healthy mix of tannins and acidity. This wine shows how appealing and distinctive a full-bodied but balanced Pinot can be.",Oppenlander Vineyard,45,92,California,Mendocino County,Mendocino County,Campovida 2012 Oppenlander Vineyard Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/campovida-2012-oppenlander-vineyard-pinot-noir-mendocino-lake-counties-county/,Pinot Noir,2012,Campovida 13.5,Red,Austria,Broodingly black cherry with aromatic sprays of pepper accompany notions of dark flower petals with a tarry edge. On the palate a meatiness adds a further layer of flavor. There is alcoholic strength and lots of concentration but this is a young wine which still has to come into its own. Enjoy its ripe elegance as of 2016.,Reserve,30,92,Wagram,,,Anton Bauer 2012 Reserve Red (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2012-reserve-red-wagram/,Red Blend,2012,Anton Bauer ,Red,France,91–93. Barrel Sample. There is a strong line of acidity that cuts right through this wine. It gives a very fresh element to the otherwise dry tannins and solid structure. That acidity needs to calm down before the wine can come into balance.,Barrel Sample,,92,Bordeaux,Moulis-en-Médoc,,Château Chasse-Spleen 2014 Barrel Sample (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-chasse-spleen-2014-barrel-sample-red-moulis-en-medoc/,Bordeaux-style Red Blend,2014,Château Chasse-Spleen ,White,France,"91–93. Barrel Sample. Intensely herbaceous, this is a crisp wine that shines in fresh fruit notes. It has a bright acidity, with forward citrus and grapefruit flavors. The texture is light and fruity.",Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château la Garde 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-garde-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château la Garde ,White,France,"91–93. Barrel Sample. Tight, nervy and textured, this wine is still masking its fruit with upfront toast flavors. It does, however, have great richness at the end that promises good things to come.",Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château Haut-Bergey 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-bergey-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Haut-Bergey 14.4,Red,US,"This blend of 59% Cabernet Sauvignon, 23% Cabernet Franc and 18% Merlot offers complex, alluring aromas of dried herbs, flowers, dry chocolate and black currant along with a prominent mineral streak. The fruit flavors are elegant and supple in feel. A pleasing interplay between the structured tannins and acid creates a sense of tension through the lingering finish.",Tapteil Vineyard,45,92,Washington,Columbia Valley,Red Mountain,Cadence 2011 Tapteil Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2011-tapteil-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Cadence 14.4,Red,US,"Cabernet Franc (84%) takes the lead with the rest equal parts Merlot and Petit Verdot. It offers a complex assortment of herbs, including thyme and sage, along with floral notes, blackberry and anise. It's restrained yet fully flavored with a captivating feel and firm, fine-grained tannins. A complete dazzler that will only improve with some additional time in the cellar. Best from 2014 on.",Bel Canto Cara Mia Vineyard,60,92,Washington,Columbia Valley,Red Mountain,Cadence 2011 Bel Canto Cara Mia Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2011-bel-canto-cara-mia-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Cadence 13.5,White,Austria,"Subtle yet totally inviting notes of ripe yellow pear and grapefruit skin lead to a slender palate, zippy but also edged with some spice. The textured midpalate is a wonderful counterpoint to the refreshing acidity.",Edelschuh,45,92,Südsteiermark,,,Wohlmuth 2013 Edelschuh Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/wohlmuth-2013-edelschuh-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Wohlmuth 13.5,Red,Austria,"Tightly closed, still young, this has wonderful promise for the future. It offers a fine tannin structure around which iron-oxide-tinged blueberry and cherry play, along with earthiness and savory spice. This needs time to loosen its tightly coiled flavors. Drink as of 2016.",Kirchholz Alte Reben,39,92,Mittelburgenland,,,Weninger 2012 Kirchholz Alte Reben Blaufränkisch (Mittelburgenland),https://www.winemag.com/buying-guide/weninger-2012-kirchholz-alte-reben-other-red-blaufrankisch-mittelburgenland/,Blaufränkisch,2012,Weninger 14.5,Red,France,"Situated high on a rock overlooking the river Lot, Château de Mercuès, now a luxury hotel, dates from the 13th century. The wine is as ripe and luxurious as the hotel. It is a dense, solid and structured Malbec, with its powerful tannins balanced by big, bold black fruits. It's a classic wine for serious aging, so wait until 2018.",Château de Mercuès Grand Vin Seigneur,25,92,Southwest France,Cahors,,Georges Vigouroux 2011 Château de Mercuès Grand Vin Seigneur Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2011-chateau-mercues-grand-vin-seigneur-malbec-cahors/,Malbec,2011,Georges Vigouroux 16,Red,France,"This and the other Icône wine from Georges Vigouroux are massive. Despite its high alcohol, this is more restrained, derived from the high elevation of Haute-Serre. Intense black fruits and powerful tannins are well integrated and give a rich rather than out-of-control character. This would be worth aging, so wait until 2018.",Château de Haute-Serre Icône Wow,150,92,Southwest France,Cahors,,Georges Vigouroux 2011 Château de Haute-Serre Icône Wow Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2011-chateau-haute-serre-icone-wow-malbec-cahors/,Malbec,2011,Georges Vigouroux 14.2,Red,US,"This blend of 45% Cabernet Franc, 44% Merlot and 11% Cabernet Sauvignon impresses with its accents of dried herbs, cherry and bittersweet chocolate. It's palate-coating in feel, with a dazzling sense of texture backed by fine-grained tannins.",Artz Vineyard,30,92,Washington,Columbia Valley,Red Mountain,Fall Line 2011 Artz Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/fall-line-2011-artz-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Fall Line 12,White,Austria,"Subtle lemon hints and zesty freshness mellow a little on the creamy but nonetheless very slender, graceful palate. Elegance and purity are hallmarks here and it is depth rather than power that convinces. Very clean finish.",Löss,22,92,Niederösterreich,,,Hiedler 2013 Löss Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/hiedler-2013-loss-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Hiedler 14.2,Red,US,"There's a chocolaty nose to this wine, a blend of 33% Malbec, 33% Petit Verdot, 16% Cabernet Sauvignon, 9% Cabernet Franc and 9% Merlot. It offers structured waves of cedar, cassis and pencil shavings, with soft tannins.",,38,92,California,Napa,Napa Valley,Hendry 2010 Red (Napa Valley),https://www.winemag.com/buying-guide/hendry-2010-red-napa-valley/,Red Blend,2010,Hendry 13.5,White,Austria,"Ripe, tropical overtones of mango and passion fruit accompany the more usual ripe pear notes of this concentrated wine. There are mineral hints on the palate, where weight, flavor and freshness are in perfect accord. This is lovely now but will age very gracefully.",Seeberg,29,92,Burgenland,,,Prieler 2013 Seeberg Pinot Blanc (Burgenland),https://www.winemag.com/buying-guide/prieler-2013-seeberg-pinot-blanc-burgenland/,Pinot Blanc,2013,Prieler 14.5,Red,Australia,"Full bodied and richly textured, this is an approachable wine that should nonetheless drink well through at least 2025. Toasted coconut accents cassis and blackberry fruit, folding in hints of vanilla on the long, mouthwatering finish.",Phoenix,20,92,South Australia,Coonawarra,,Penley Estate 2012 Phoenix Cabernet Sauvignon (Coonawarra),https://www.winemag.com/buying-guide/penley-estate-2012-phoenix-cabernet-sauvignon-coonawarra/,Cabernet Sauvignon,2012,Penley Estate 14.7,Red,US,"This wine is still in its shell, with notes of dark raspberries, cocoa and barrel spices. It's lusciously rich, dense and layered with firm tannins that need time in the cellar to soften. Just a baby now, it will be best from 2017 on.",,50,92,Washington,Columbia Valley,Walla Walla Valley (WA),Northstar 2010 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/northstar-2010-merlot-columbia-valley-walla-walla-wa/,Merlot,2010,Northstar 13.5,White,Austria,"A friendly, inviting nose of lemon and fresh apple makes this incredibly appetizing. The palate is equally fresh, fruity and alluring, like brilliant sunshine caught in the glass, cut with juicy, lemony freshness.",Steintal,34,92,Südoststeiermark,,,Neumeister 2013 Steintal Roter Traminer (Südoststeiermark),https://www.winemag.com/buying-guide/neumeister-2013-steintal-other-white-roter-traminer-sudoststeiermark/,Roter Traminer,2013,Neumeister 13,Sparkling,Australia,"Fully mature, this is a medium-bodied, creamy-textured sparkling wine that could handle main-course duties. Notes of brioche dominate, filled out by hints of pineapple and citrus, followed by a lingering finish.",Pipers River Vintage Release Méthode Traditionnelle,40,92,Tasmania,Tasmania,,Clover Hill 2007 Pipers River Vintage Release Méthode Traditionnelle (Tasmania),https://www.winemag.com/buying-guide/clover-hill-2007-pipers-river-vintage-release-methode-traditionnelle-sparkling-tasmania/,Champagne Blend,2007,Clover Hill ,Red,US,"A blend of top vineyards Ciel du Cheval (28%), Upchurch (26%), Grand Ciel (25%) and Klipsun, this 100% varietal wine is aromatically reserved with notes of café au lait, black currant, dusty chocolate and fresh herbs. Fruit flavors are concentrated and rich with firm tannins that will benefit from additional time in the bottle. Best after 2017.",Four Flags,67,92,Washington,Columbia Valley,Red Mountain,DeLille 2012 Four Flags Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/delille-2012-four-flags-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,DeLille 14.2,Red,US,"This aromatically appealing wine brings aromas of blue fruit, barbecue briquettes, herbs, mineral and assorted spices. The fruit flavors are lithe yet intense, with a squeeze of tannins that lead to a supremely long finish.",La Côte Rousse,55,92,Washington,Columbia Valley,Red Mountain,Betz Family 2012 La Côte Rousse Syrah (Red Mountain),https://www.winemag.com/buying-guide/betz-family-2012-cote-rousse-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Betz Family 13.5,Red,Italy,"From one of the hottest vintages in recent years, this wine delivers layers of succulent wild cherry, crushed raspberry and cinnamon. It's balanced with firm but refined tannins and surprising freshness for the vintage. Drink through 2022.",Riserva,45,92,Piedmont,Gattinara,,Travaglini 2007 Riserva (Gattinara),https://www.winemag.com/buying-guide/travaglini-2007-riserva-nebbiolo-gattinara/,Nebbiolo,2007,Travaglini 12.8,Red,US,"A blend of Grenache (65%), Mourvèdre (25%) and Syrah, this suggests peppery spices, stewed raspberries, game and high-toned spices. The palate is the star, full bodied, textured and richly flavored. An orange peel accent leads to a warm finish.",Southern Blend,40,92,Washington,Washington Other,Washington,Rôtie Cellars 2012 Southern Blend Red (Washington),https://www.winemag.com/buying-guide/rotie-cellars-2012-southern-blend-red-other/,Rhône-style Red Blend,2012,Rôtie Cellars 14.1,Red,US,"A great deal for a Pinot of this quality, this features grapes from several vineyard designates, including the Hirsch and Pratt-Sexton vineyards. Burly plum and baked berry fruit rises to the fore, ably supported by layers of baking spice and a generous, seamless imprint of toasty oak.",,32,92,California,Sonoma,Sonoma Coast,Siduri 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/siduri-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Siduri 13.5,White,Austria,"Very concentrated notes of zesty grapefruit peel mingle with punchy, peppery watercress on a rather concentrated palate. Freshly ground pepper intriguingly pops up here and there. This is a weighty wine that definitely belongs on the table.",Renner Reserve,41,92,Kamptal,,,Schloss Gobelsburg 2013 Renner Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2013-renner-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Schloss Gobelsburg 13.5,White,Austria,"Fragrant citrus zest sets the tone: lemon and grapefruit govern nose and delicious, refreshing and zippy palate. Exquisite freshness and very ripe lemon make for streamlined lightness that leaves a very mineral and long impression. Riper fruit, like Mirabelle plum, hides underneath and is poised to come to the fore any moment.",Berg Reserve,72,92,Traisental,,,Markus Huber 2013 Berg Reserve Riesling (Traisental),https://www.winemag.com/buying-guide/markus-huber-2013-berg-reserve-riesling-traisental/,Riesling,2013,Markus Huber 15.1,Red,US,"Hailing from Ciel du Cheval and Force Majeure vineyards, this aromatic wine offers pomegranate, dried leaves, mocha and crushed flowers. It's luxuriously creamy in feel with abundant red fruit flavors.",Wild Eyed,48,92,Washington,Columbia Valley,Red Mountain,Mark Ryan 2012 Wild Eyed Syrah (Red Mountain),https://www.winemag.com/buying-guide/mark-ryan-2012-wild-eyed-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Mark Ryan ,Red,France,"Named after the Roman emperor who allowed vines to be planted in Cahors, this richly perfumed wine has huge tannins that are still controlled by the equally powerful black fruits and acidity. Wood aging is still prominent along with the dry structure. Drink from 2018.",Clos Triguedina Probus,43,92,Southwest France,Cahors,,Jean-Luc Baldès 2012 Clos Triguedina Probus Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2012-clos-triguedina-probus-malbec-cahors/,Malbec,2012,Jean-Luc Baldès 14.5,White,US,"This standout blend of Sémillon (60%) and Sauvignon Blanc dazzles with notes of fig, pineapple, kiwi and herbs. It's richly flavored, with a creamy texture and a supremely long finish.",Luminesce Seven Hills Vineyard Estate Grown,22,92,Washington,Columbia Valley,Walla Walla Valley (WA),L'Ecole No. 41 2013 Luminesce Seven Hills Vineyard Estate Grown White (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2013-luminesce-seven-hills-vineyard-estate-grown-white-columbia-valley-walla-walla-wa/,Bordeaux-style White Blend,2013,L'Ecole No. 41 16.1,Red,US,"This is another boozy bruiser from this ambitious winery. A blend of 38% Syrah, 34% Mourvèdre and 28% Grenache, it delivers ripe red raspberry, black peppercorns and cinnamon on the nose. It's soft on the palate at first, then gives into a strong tannic grip, with flavors of red cherries, tobacco, licorice, cloves and iron. It drinks a tad hot.",Sagacious,65,92,California,Central Coast,Paso Robles,Law 2011 Sagacious Red (Paso Robles),https://www.winemag.com/buying-guide/law-2011-sagacious-red-central-coast-paso-robles/,Rhône-style Red Blend,2011,Law 12.5,White,France,"This is one of a range of three wines from different soils. Silex soil is flinty, giving, as here, ageworthy, structured wines. It is dense, powerful and with a range of steely textures that dominate the very crisp, taut and nervy fruits. Drink this from 2017.",Terre de Silex,30,92,Loire Valley,Coteaux du Giennois,,Vignobles Berthier 2013 Terre de Silex Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/vignobles-berthier-2013-terre-silex-sauvignon-blanc-coteaux-giennois/,Sauvignon Blanc,2013,Vignobles Berthier 13.5,White,Austria,"Hints of ripe yellow pears with just a suspicion of passionfruit dominate the nose. The palate is intense and balanced, the lushness of the fruit brightened by a tight streak of refreshing acidity. Racy and versatile.",Hochsteinriegl,40,91,Südsteiermark,,,Wohlmuth 2013 Hochsteinriegl Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/wohlmuth-2013-hochsteinriegl-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Wohlmuth 14.2,Red,US,"An herbal, 100% Merlot from a nine-acre ranch in Jamieson Canyon, just south of the town of Napa, this wine is steeped in sage, cinnamon and dense, smoky leather. Soft tannins lend succulence and warmth, while the finish is marked by notes of tobacco and toasted oak.",Suscol Ranch,60,91,California,Napa,Napa Valley,Nickel & Nickel 2012 Suscol Ranch Merlot (Napa Valley),https://www.winemag.com/buying-guide/nickel-nickel-2012-suscol-ranch-merlot-napa-valley/,Merlot,2012,Nickel & Nickel 14.2,Red,US,"This wine from longtime Bonny Doon associate Nicole Walsh starts off with strong aromas of rhubarb and rose petals. Flavors trend toward savory elements, with upturned earth, pine tar and mushrooms surround by soft tannins that coat the mouth.",,36,91,California,Central Coast,Santa Cruz Mountains,Ser 2012 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/ser-2012-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Ser 13.5,White,Australia,"This is a pretty lean, tightly focused wine. Grilled pineapple and citrus notes broaden slightly on the midpalate, then come together again on the crisp, lemony finish. Drink now through the end of 2015.",Tate,15,90,Western Australia,Margaret River,,Franklin Tate 2013 Tate Chardonnay (Margaret River),https://www.winemag.com/buying-guide/franklin-tate-2013-tate-chardonnay-margaret-river/,Chardonnay,2013,Franklin Tate 14,Red,Italy,"Spicy blackberry, raspberry, mint, tobacco, leather and a whiff of blue flower unfold in the glass. The succulent palate doles out crushed black cherry, espresso, mocha, black plum and savory herb alongside bracing tannins.",L'Emozione,30,90,Southern Italy,Aglianico del Vulture,,Ofanto 2007 L'Emozione (Aglianico del Vulture),https://www.winemag.com/buying-guide/ofanto-2007-lemozione-italian-red-aglianico-aglianico-vulture/,Aglianico,2007,Ofanto 14.2,Red,US,"Estate-grown from a small family winery and entirely Cabernet Sauvignon, this wine is savory in earthy truffle, subdued plum, black cherry and tobacco leaf. A complex intermingling of pencil shavings and cedar round things out. On the palate the generous tannins are sure to smooth over time.",Reserve,65,90,California,Napa,Calistoga,Summers 2011 Reserve Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/summers-2011-reserve-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2011,Summers 13.7,Red,US,"This bottling comes from the winery's two best barrels. The delicious nose is dominated by cigar box, with a grape candy fruit and a slight mint sense. The flavors are charred blueberry with judicious amount of tar, and the sipping proves nicely light.",DeVine,45,90,California,Central Coast,Paso Robles,Peachy Canyon 2011 DeVine Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2011-devine-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Peachy Canyon ,Red,France,"89–91. Barrel Sample. Spicy wood and light tannins suggest a wine that is developing well. It is fruity and gently tanni, finishing with attractive acidity.",Barrel Sample,,90,Bordeaux,Pessac-Léognan,,Château Couhins 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-couhins-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Couhins 13,White,Austria,"The nose does not want to give too much away, apart from delicacy and ripe yellow pear. The palate is ripe and rounded and has a distinct yeasty, almost nutty savoriness. Pepper then makes an entrance and stays right there to linger beautifully.",Schnabel Reserve,25,90,Kremstal,,,Sepp Moser 2013 Schnabel Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/sepp-moser-2013-schnabel-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Sepp Moser 14.5,Red,Chile,"Cheesy oak, vanilla, licorice and herb aromas accent an otherwise ripe-fruit bouquet. Like many of Chile's top 2012s, this is a heavy, ripe wine with a jammy wall-to-wall feel. Raspberry, cassis and herbal olive flavors finish earthy and loamy, with a warm tobacco note. Drink through 2018.",Don Maximiano Founder's Reserve,95,90,Aconcagua Valley,,,Errazuriz 2012 Don Maximiano Founder's Reserve Red (Aconcagua Valley),https://www.winemag.com/buying-guide/errazuriz-2012-don-maximiano-founders-reserve-red-aconcagua-valley/,Red Blend,2012,Errazuriz 12,Sparkling,US,"This has a pale salmon color and aromas like those of Pinot Noir, including the walk-in-the-forest smell. Crisp cherry flavors lead to an intriguing mushroom note on the finish. Nearly dry, the texture is plush and soothing, while the finish is soft and lingering.",Brut Rosé,14,90,California,California Other,California,Korbel NV Brut Rosé Sparkling (California),https://www.winemag.com/buying-guide/korbel-nv-brut-rose-sparkling-california-202796/,Sparkling Blend,,Korbel 14.1,Red,US,"This is a concentrated, lovely wine that offers a depth of red berry, forest floor and herbes de Provence. All of the wine's elements come together seamlessly on the palate. Approachable now, but should also age well.",La Cruz Vineyard,45,90,California,Sonoma,Sonoma Coast,Keller Estate 2012 La Cruz Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2012-cruz-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Keller Estate ,Red,France,"The Clos wine from Jean-Luc Baldès reveals juicy black fruits with plenty of young acidity. A firmly structured character powers through the fruits and gives density under the smoother surface. The wine is obviously still young, reveling in its youthful fruits. Drink from 2016.",Clos Triguedina,25,90,Southwest France,Cahors,,Jean-Luc Baldès 2012 Clos Triguedina Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2012-clos-triguedina-malbec-cahors/,Malbec,2012,Jean-Luc Baldès 14.5,Red,Chile,"Chunky, ripe blackberry and cassis aromas come with baking spice scents. In the mouth, this feels broad, jammy and tannic, but under control. Ripe flavors of baked blackberry and graphite finish full and creamy but with solid tannic framework. Drink through 2019.",Royale Los Lingues Vineyard,26,90,Colchagua Valley,,,Koyle 2012 Royale Los Lingues Vineyard Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2012-royale-los-lingues-vineyard-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Koyle 14.4,Red,US,"Rich and ripe, this wine smells sunny like plums and cherries pulled from the tree. It offers a broad and supple texture, with mellow spice and cherry flavors. All that flavor is wrapped in a soothing blanket of fine tannins and just enough acidity to keep it fresh.",,25,90,California,Mendocino County,Mendocino County,Handley 2012 Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/handley-2012-pinot-noir-mendocino-lake-counties-county/,Pinot Noir,2012,Handley 13.8,Red,US,"On the big and bold side, this has abundant fruit flavors surrounded by equally abundant lip-smacking tannins, great acidity and a long finish. Not very oaky, it has a vibrancy and fruit focus that is mouthwatering and compelling. It's tasty now, but will also improve through 2017.",Made With Organic Grapes,15,90,California,Mendocino County,Mendocino County,Bonterra 2012 Made With Organic Grapes Merlot (Mendocino County),https://www.winemag.com/buying-guide/bonterra-2012-made-with-organic-grapes-merlot-mendocino-lake-counties-county/,Merlot,2012,Bonterra 14.5,Red,Australia,"Plump, supple and a joy to drink, this wine features a complex mélange of aromas and flavors, ranging from menthol and cracked pepper to mocha and roasted meat, all wrapped around a core of red berries. Drink now–2018.",Bush Vine,19,90,South Australia,Barossa,,Yalumba 2011 Bush Vine Grenache (Barossa),https://www.winemag.com/buying-guide/yalumba-2011-bush-vine-grenache-barossa/,Grenache,2011,Yalumba 12.5,White,Australia,"This is textbook Clare Valley dry Riesling, with lime sherbet aromas and flavors that come across as slightly one-dimensional at this young age. It's medium bodied, with a slightly dusty texture that's especially notable on the long finish. Drink now–2025.",St. Andrews Single Vineyard Release,40,90,South Australia,Clare Valley,,Wakefield 2012 St. Andrews Single Vineyard Release Riesling (Clare Valley),https://www.winemag.com/buying-guide/wakefield-estate-2012-st-andrews-single-vineyard-release-riesling-clare-valley/,Riesling,2012,Wakefield 14.1,Red,US,"New oak figures prominently on the palate of this generous and ripe wine, an impression that's nicely offset by ample structure and juicy acidity. It's balanced and approachable, so enjoy now.",,35,90,California,Sonoma,Sonoma Coast,Martin Ray 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/martin-ray-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Martin Ray 14,Red,France,"This is a big wine in all senses. Powerful and dense fruits form the basis of solid tannins that are still masking the full-bodied, rich berry fruits. It is still developing and needing aging. Drink from 2018.",,17,90,Southwest France,Cahors,,Lionel Osmin & Cie 2012 Malbec (Cahors),https://www.winemag.com/buying-guide/lionel-osmin-cie-2012-malbec-cahors/,Malbec,2012,Lionel Osmin & Cie 14.5,Red,Italy,"Aromas of underbrush, leather, black-skinned fruit and tobacco lead the nose. The firm, structured palate offers mature blackberry, black cherry, coffee bean and licorice alongside a tannic backbone. It closes on a mineral note.",Essentia Loci,36,90,Southern Italy,Primitivo di Manduria,,Ognissole 2012 Essentia Loci (Primitivo di Manduria),https://www.winemag.com/buying-guide/ognissole-2012-essentia-loci-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Ognissole 14.5,Red,US,"This is an earthy, chalky wine, medium bodied and silky in wild strawberry, garden herb and fresh mint notes. From estate-grown Pinot, it is a balanced, accessible selection to drink now.",Dijon Clone Selection,50,90,California,Napa-Sonoma,Carneros,Gloria Ferrer 2012 Dijon Clone Selection Pinot Noir (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-2012-dijon-clone-selection-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Gloria Ferrer 13,Red,France,"Well structured, this ripe and fruity wine is impressive in its structure. It has smoky flavors, acidity from the red fruits and a firm lining of tannins. Aromatic and rich, still firm and dry, it should age but can be drunk now.",Le Clos,30,90,Loire Valley,Bourgueil,,Domaine les Pins 2012 Le Clos Cabernet Franc (Bourgueil),https://www.winemag.com/buying-guide/domaine-pins-2012-le-clos-cabernet-franc-bourgueil/,Cabernet Franc,2012,Domaine les Pins 13,White,France,"Produced from a parcel of old vines, this wood-aged wine has spice as well as white fruits and a touch of honey. It's a generous wine with its toast, almonds and rounded texture. The lightest touch of minerality gives structure and the potential to age. Drink now and until 2020.",Le Peu Morier,40,90,Loire Valley,Vouvray,,Domaine Vincent Carême 2012 Le Peu Morier (Vouvray),https://www.winemag.com/buying-guide/domaine-vincent-careme-2012-le-peu-morier-chenin-blanc-vouvray/,Chenin Blanc,2012,Domaine Vincent Carême 12.5,Sparkling,France,"Fermented only once in bottle, this wine is made in a traditional way used before Champagne was created. It's full in the mouth, nutty and rounded. It has ripe white fruits, greengages and a mineral texture. Ready to drink, it is rich and full-bodied.",L'Ancestrale,38,90,Loire Valley,Vouvray,,Domaine Vincent Carême 2012 L'Ancestrale (Vouvray),https://www.winemag.com/buying-guide/domaine-vincent-careme-2012-lancestrale-chenin-blanc-vouvray/,Chenin Blanc,2012,Domaine Vincent Carême 16,Red,Italy,"The nose is rather shy but reveals ripe black fruit, plum cake and baking spice. The densely concentrated palate doles out mature blackberry, crushed raspberry, allspice and licorice alongside smooth, velvety tannins. There's also the heat of alcohol.",Raccontami,55,90,Southern Italy,Primitivo di Manduria,,Futura 14 2012 Raccontami (Primitivo di Manduria),https://www.winemag.com/buying-guide/futura-14-2012-raccontami-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Futura 14 14.2,Red,US,"This is complex, delicious, bold and tannic, bringing the big structure that is expected without being heavy handed. It offers concentrated blackberry and fig aromas, richly jammy flavors that stay dry and a tannic but not tough texture.",Conservancy,16,90,California,Central Coast,Livermore Valley,Concannon 2010 Conservancy Petite Sirah (Livermore Valley),https://www.winemag.com/buying-guide/concannon-2010-conservancy-petite-sirah-central-coast-livermore-valley/,Petite Sirah,2010,Concannon ,White,France,"89–91. Barrel Sample. Intense acidity and herbaceous notes are the hallmarks of this tight, green fruited wine. The Sauvignon Blanc—crisp and fresh—shines right through.",Barrel Sample,,90,Bordeaux,Pessac-Léognan,,Château Rahoul 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-rahoul-2014-barrel-sample-white-pessac-leognan/,Bordeaux-style White Blend,2014,Château Rahoul 14.9,Red,US,"Delicious, rich black cherry aromas lead to a very firm and moderately tannic texture and medium to full body that frames abundant fruit flavors. It's mouthwatering, intense and complex, but is still wound up tight, so it's best to drink after 2016.",,32,90,California,Central Coast,Livermore Valley,Cuda Ridge Wines 2012 Cabernet Franc (Livermore Valley),https://www.winemag.com/buying-guide/cuda-ridge-wines-2012-cabernet-franc-central-coast-livermore-valley/,Cabernet Franc,2012,Cuda Ridge Wines 12,White,France,"Lightly wood-aged, this is a smooth and ripe wine. A touch of toast rounds out the fresh fruit flavor of juicy Golden Delicious apple. The wine is dry, crisp and fruity at the end, with bright acidity.",Les Illustres Sur Lie,19,90,Loire Valley,Muscadet Sèvre et Maine,,Chateau de l'Oiselinière 2012 Les Illustres Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/chateau-loiseliniere-2012-illustres-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2012,Chateau de l'Oiselinière ,Red,France,"89–91. Barrel Sample. While the aromas are mainly of wood, the palate shows fruit and a tannic balance. It is dry, with hints of black chocolate and blackberry. The wood, solid and dark, is still integrating with the fruit.",Barrel Sample,,90,Bordeaux,Pessac-Léognan,,Château la Louvière 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-louviere-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château la Louvière ,Red,France,"89–91. Barrel Sample. Ripe berry fruits push through the firm structure to create a juicy, potentially rich wine. It has an immediately attractive freshness, but tannins and dark wood flavors promise aging.",Barrel Sample,,90,Bordeaux,Pessac-Léognan,,Château Haut-Bergey 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-bergey-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Haut-Bergey 14.5,Red,US,"Tightly wound in oak and smoky forest floor, this intriguing wine walks a tightrope between savory characteristics and power that somewhat over take the fruit.",Tomahawk Vineyard,140,90,California,Napa,Stags Leap District,Chimney Rock 2011 Tomahawk Vineyard Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2011-tomahawk-vineyard-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2011,Chimney Rock 14.2,Red,US,"A partnership between winemaker Chris Phelps, who makes the wines for Swanson, and his son, Josh, this Cab is silky in currant, cassis and black raspberry, the oak more sweet than overwhelming. With room to age through 2015–2017, let it open before enjoying.",Sleeping Lady Vineyard,125,90,California,Napa,Yountville,Ad Vivum 2011 Sleeping Lady Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/ad-vivum-2011-sleeping-lady-vineyard-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2011,Ad Vivum 14,Red,South Africa,"There's a lot going on in the expressive bouquet of this wine—ripe, brambly raspberry, cocoa powder, cinnamon, clove and licorice root. Those notes continue through to the satiny palate, where medium tannins lend ample texture and grip to the long, spicy finish. Drink now–2017.",Galpin Peak,55,90,Hemel en Aarde,,,Bouchard Finlayson 2011 Galpin Peak Pinot Noir (Hemel en Aarde),https://www.winemag.com/buying-guide/bouchard-finlayson-2011-galpin-peak-pinot-noir-hemel-en-aarde/,Pinot Noir,2011,Bouchard Finlayson 14.3,Red,US,"Richness and ripeness combine with a multilayered and tannic texture that frames the flavors, massages the palate and carries the expressive fruit character through a lingering finish. Ripe blackberries and raspberries accompany a subtle vein of spice and mineral flavors that add complexity.",Reposado,24,90,California,Sierra Foothills,Amador County,Borjón 2012 Reposado Barbera (Amador County),https://www.winemag.com/buying-guide/borjon-2012-reposado-barbera-sierra-foothills-amador-county/,Barbera,2012,Borjón 14.6,Red,US,"Made by Aaron Pott, this blend of 58% Merlot, 32% Cabernet Franc and 10% Cabernet Sauvignon is minerally and herbaceous, aged almost two years in French oak, half of it new, the rest seasoned. Cassis, pomegranate and peppercorn dance to the fore, supported by weighty tannins. Enjoy through 2020–2022.",Arise Proprietary,50,90,California,Napa,Napa Valley,Blackbird Vineyards 2012 Arise Proprietary Red (Napa Valley),https://www.winemag.com/buying-guide/blackbird-2012-arise-proprietary-red-napa-valley/,Bordeaux-style Red Blend,2012,Blackbird Vineyards 13.4,White,Canada,"Grassy and pungent, this Sémillon-Sauvignon Blanc blend shows excellent structure and vivid fruit character. The grapefruit and pineapple flavors are accented with diesel highlights and a whiff of barrel toast.",Alibi,25,90,British Columbia,Okanagan Valley,,Black Hills 2013 Alibi Semillon-Sauvignon Blanc (Okanagan Valley),https://www.winemag.com/buying-guide/black-hills-2013-alibi-white-blend-semillon-sauvignon-blanc-okanagan-valley/,Semillon-Sauvignon Blanc,2013,Black Hills ,Red,France,89–91. Barrel Sample. Fresh black currant notes abound in this is attractively fruity wine that brings bright acidity and soft tannins.,Barrel Sample,,90,Bordeaux,Margaux,,Château d'Arsac 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-darsac-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château d'Arsac 12.5,Red,France,"This wood-aged wine from old vines delivers good concentration and a firm tannic backbone to the red fruits and light acidity. It needs aging, so drink from 2016.",Le Grand Bouqueteau Réserve,,90,Loire Valley,Chinon,,Château Coudray Montpensier 2012 Le Grand Bouqueteau Réserve (Chinon),https://www.winemag.com/buying-guide/chateau-coudray-montpensier-2012-le-grand-bouqueteau-reserve-cabernet-franc-chinon/,Cabernet Franc,2012,Château Coudray Montpensier 13.7,White,US,"As the Riverside County region finds its way, this grape may make a good white option. This winery, which was founded in 1969 by the golf magnate, delivers aromas of salted and honeyed apples, following by a balanced, precise and mineral-driven palate of apple, lemonade and grapefruit.",Reserve,30,90,California,South Coast,Temecula,Callaway 2012 Reserve Roussanne (Temecula),https://www.winemag.com/buying-guide/callaway-2012-reserve-roussanne-south-coast-temecula/,Roussanne,2012,Callaway 13,White,South Africa,"Initial scents of cedar, wood-grilled apple, popcorn and orange creamsicle are intensely decadent, promising a lush and textural wine. Those notes carry through to the opulent palate, with supporting accents of orange zest, toasted brioche and hazelnut that unfold on the medium-length finish. Drink now–2016.",,24,90,Elgin,,,Paul Cluver 2012 Chardonnay (Elgin),https://www.winemag.com/buying-guide/paul-cluver-2012-chardonnay-elgin/,Chardonnay,2012,Paul Cluver 13.5,Red,Chile,"A dark, cedary nose pumps out volumes of baked plum and blackberry aromas. A beefy, full-bodied palate is fiercely tannic, while black cherry, dark plum and blackberry flavors are more fruity than herbal or spicy. The finish is gritty due to drilling tannins, so wait this out a bit and drink through 2022.",,20,90,Colchagua Valley,,,Maquis 2011 Cabernet Franc (Colchagua Valley),https://www.winemag.com/buying-guide/maquis-2011-cabernet-franc-colchagua-valley/,Cabernet Franc,2011,Maquis 14.5,Red,Chile,"Blackberry and spice aromas are earthy, leathery and stalky. This is youthful and tannic at this point, while oaky flavors of clove and wood spice ride heavily atop blackberry and dark plum fruit. Oak notes and firm tannins indicate that this will be best from late 2015 through 2018.",Alpha,22,90,Colchagua Valley,,,Montes 2012 Alpha Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-alpha-merlot-colchagua-valley/,Merlot,2012,Montes 14.3,White,US,"The aromas on this wine by Bryan Babcock find an intriguing balance between ripe nectarine flesh and tart stonefruit skins. It's a bit more lush in style than other Pinot Gris of the vintage, quite broad on the palate, with apple-pear flavors, lingering lemon skin bitterness and an acidity that soaks into the tongue.",Naughty Little Hillsides Estate,25,90,California,Central Coast,Sta. Rita Hills,Babcock 2013 Naughty Little Hillsides Estate Pinot Gris (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2013-naughty-little-hillsides-estate-pinot-grigio-gris-gris-central-coast-sta-rita-hills/,Pinot Gris,2013,Babcock 15.5,Red,Italy,"Bold and full bodied, this offers aromas of steeped plum, prune, clove and blue flower. The concentrated, savory palate doles out mature blackberry, raisin, clove and licorice. Big but velvety tannins and just enough freshness give this a surprisingly drinkable quality that belies its heft.",Centosassi,30,90,Southern Italy,Puglia,,Amastuola 2011 Centosassi Primitivo (Puglia),https://www.winemag.com/buying-guide/amastuola-2011-centosassi-zinfandel-primitivo-puglia/,Primitivo,2011,Amastuola 13.4,White,US,"A light golden hue, this richly aromatic wine offers notes of toasty barrel spices, apricot and dried mango. It's full bodied, almost unctuous in feel, with abundant, sweet stone-fruit flavors and a lingering finish.",Reserve Estate Grown,28,90,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2013 Reserve Estate Grown Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2013-reserve-grown-chardonnay-columbia-valley-wa/,Chardonnay,2013,Gordon Estate 13.5,White,Austria,"Aromatic green pear with hints of peardrop dominates the nose and the palate is cushioned, despite the lively acidity. Plenty of verve and fruit in one compact package.",Schiefer Reserve,24,90,Kremstal,,,Forstreiter 2013 Schiefer Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/forstreiter-2013-schiefer-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Forstreiter 11.9,White,US,"Though not labeled as such, this thrilling Riesling comes from the Ancient Lakes appellation and brings aromatic notes of peach, orange blossom and pear. It drinks medium-sweet with abundant stone fruit flavors.",Caliche Lake Vineyard,10,90,Washington,Columbia Valley,Columbia Valley (WA),For a Song 2012 Caliche Lake Vineyard Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/for-a-song-2012-caliche-lake-vineyard-riesling-columbia-valley-wa/,Riesling,2012,For a Song 14.5,White,US,"The producer adds a small percentage of Pinot Blanc to the wine to great effect, combining seamlessly with the Sauvignon Blanc and resulting in notes of honeydew, green fig and subtle herb. The blend offers layers that are both fresh and fruity.",,25,90,California,Napa,Napa Valley,Flying Horse 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/flying-horse-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Flying Horse 12.5,Sparkling,France,"There is an attractive yeasty character to this fresh wine. Apples and a touch of toast mingle easily on the wine that has some bottle age. It's both crisp and rich, a very satisfying combination.",Premium,45,90,Champagne,Champagne,,H. Blin NV Premium (Champagne),https://www.winemag.com/buying-guide/h-blin-nv-premium-sparkling-champagne/,Champagne Blend,,H. Blin 13.5,Dessert,US,"Dark golden in color, with a taste of caramel-toffee apple, this is the winery's classically produced late-harvest blend of Sauvignon Blanc, Riesling and Gewürztraminer. Recalling toasted caramel corn, fig and orange, the aromas are intense and the palate balanced.",Violetta Late Harvest,85,90,California,Napa,Napa Valley,Grgich Hills 2012 Violetta Late Harvest White (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2012-violetta-late-harvest-white-napa-valley/,White Blend,2012,Grgich Hills ,Red,France,"89–91. Barrel Sample. Grippy, dusty tannins march with ripe, delicious red berry fruit flavors on the palate. From Cos d'Estournel's stable of wines, this shows promising structure and weight.",Barrel Sample,,90,Bordeaux,Médoc,,Goulée 2014 Barrel Sample (Médoc),https://www.winemag.com/buying-guide/goulee-2014-barrel-sample-red-medoc/,Bordeaux-style Red Blend,2014,Goulée 13.5,White,Austria,"An unusual yeasty smokiness plays in the ripe apple fruit here. The midpalate is textured and shot through with lemony, bright acidity. The smoky glimpses pop up in numerous places, sometimes even with a caramelized edge. Very interesting and unusual",Spiegel,37,90,Thermenregion,,,Johanneshof Reinisch 2013 Spiegel Zierfandler (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-spiegel-other-white-zierfandler-thermenregion/,Zierfandler,2013,Johanneshof Reinisch 13.5,Red,Italy,"Made with Negroamaro and Malvasia Nera, this bold wine opens with aromas of graphite, black-skinned fruit, cracked pepper and espresso. The concentrated palate doles out spicy plum cake, blueberry jam, blackberry, vanilla and nutmeg. Brawny and high-toned, it boasts firm tannins and surprising freshness.",Donna Lisa Riserva,50,90,Southern Italy,Salice Salentino,,Leone de Castris 2010 Donna Lisa Riserva Red (Salice Salentino),https://www.winemag.com/buying-guide/leone-castris-2010-donna-lisa-riserva-red-salice-salentino/,Red Blend,2010,Leone de Castris 14,Red,Australia,"This is slightly bigger and bolder than the 2009 Art Series Cabernet, but remains a relatively streamlined and silky rendering of the variety. Potent cedar and vanilla notes frame dark fruit aromas and flavors, while the finish lingers, echoing with wood overtones. Drink now–2025.",Art Series,60,90,Western Australia,Margaret River,,Leeuwin Estate 2010 Art Series Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/leeuwin-estate-2010-art-series-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2010,Leeuwin Estate 13.8,Red,US,"This blend of Syrah (50%), Petit Verdot (18%) and equal parts Merlot and Cabernet Sauvignon carries appealing aromas of herbs, cherries, orange peel and sweet barrel spices. It shows a pleasing sense of restraint, accenting the Syrah's suppleness with an elegant styling that keeps the attention high.",Turas,30,90,Washington,Columbia Valley,Columbia Valley (WA),Telaya 2011 Turas Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/telaya-2011-turas-red-columbia-valley-wa-205256/,Red Blend,2011,Telaya ,White,US,"A blend of Viognier (60%), Roussanne (25%) and Marsanne, this wine is moderately aromatic with notes of pear, melon, apricot and flowers. It's medium bodied with abundant stone fruit flavors, quite reserved considering the warmth of the vintage.",Southern,28,90,Washington,Washington Other,Washington,Rôtie Cellars 2013 Southern White (Washington),https://www.winemag.com/buying-guide/rotie-cellars-2013-southern-white-other/,Rhône-style White Blend,2013,Rôtie Cellars 14,Red,Chile,"This dark-tinted Cab shows aromas of blackberry, spice and olive along with some grit and herbal character. The palate is jammy but propped up by juicy acidity. Herbal-leaning flavors of blackberry, black plum and cocoa finish fresh and snappy. Drink through 2017.",Ñeque,50,90,Maule Valley,,,Viña Casas Patronales 2010 Ñeque Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/vina-casas-patronales-2010-neque-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2010,Viña Casas Patronales 14.8,Red,US,"This is a hearty Meritage employing all five red Bordeaux varieties. The color is black and the fruit equally dark and rich, offering muscular tannins around rich notes of blackberry, cedar and herb.",,50,90,California,Napa,Napa Valley,Trinchero 2011 Meritage (Napa Valley),https://www.winemag.com/buying-guide/trinchero-2011-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2011,Trinchero 13.5,Red,Italy,"Made from Nebbiolo aged in large casks, this garnet-colored wine offers lovely fragrances of rose petal and woodland berry. The elegant palate doles out crunchy red cherry, crushed raspberry, clove and mineral, alongside smooth, polished tannins. Fresh acidity adds vibrancy. Drink through 2019.",,29,90,Piedmont,Gattinara,,Travaglini 2009 Gattinara,https://www.winemag.com/buying-guide/travaglini-2009-nebbiolo-gattinara/,Nebbiolo,2009,Travaglini 13,White,Austria,"Soft, cushioned, apricot-scented ripeness plays on the palate, with edges of yeastiness, spritz and fresh citrus buffered by plump apricots. This is gentle, fresh and pleasingly long, always with the scent of apricot.",Gelbling Reserve,25,90,Kremstal,,,Sepp Moser 2013 Gelbling Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/sepp-moser-2013-gelbling-reserve-riesling-kremstal/,Riesling,2013,Sepp Moser 12.5,White,France,"The style of this young wine is for ripe fruit as well as really crisp acidity. Bright lemon flavors are combined with yellow fruits and only the slightest hint of herbaceousness. This is already well balanced, although it will be even better from the end of 2015.",Thauvenay,35,90,Loire Valley,Sancerre,,Domaine Masson-Blondelet 2013 Thauvenay (Sancerre),https://www.winemag.com/buying-guide/domaine-masson-blondelet-2013-thauvenay-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Domaine Masson-Blondelet 12.5,Red,Australia,"Crisp and compact, the 2011 Diana Madeline undoubtedly needs at least another couple of years in the cellar. The nose is leafy and herbal, but the flavors show cherry fruit framed by subtle shadings of vanilla. The tannins are firm, imparting a drying sensation to the long finish.",Diana Madeline,109,90,Western Australia,Margaret River,,Cullen 2011 Diana Madeline Red (Margaret River),https://www.winemag.com/buying-guide/cullen-2011-diana-madeline-red-margaret-river/,Bordeaux-style Red Blend,2011,Cullen 13.1,Rose,US,"Made from 100% Syrah sourced from the cooler climes of Oak Knoll, this light, easily quaffed wine offers lots of personality and complexity. Luscious watermelon, strawberries and cream are bound within a dry, balanced body. Aromas tend toward the rose garden, with the tiniest, worthwhile suggestion of dried herbs.",Corallina Rosé of,25,90,California,Napa,Napa Valley,Cornerstone 2013 Corallina Rosé of Syrah (Napa Valley),https://www.winemag.com/buying-guide/cornerstone-2013-corallina-rose-shiraz-syrah-syrah-napa-valley/,Syrah,2013,Cornerstone 14.4,Red,US,"Made for Fleming's Prime Steakhouse and Wine Bar, this bottling is the winery's first release from this vineyard, set near the town of Petaluma. The barrel imprint is significant, rounded out by plum, earthy mushroom, fennel and ripe strawberry. Brooding, this wine offers a dark and dense underbelly of bittersweet chocolate.",Saltonstall Vineyard,55,90,California,Sonoma,Sonoma Coast,Davies 2012 Saltonstall Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/davies-2012-saltonstall-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Davies 13,Red,Austria,"Very ripe, almost overripe berry fruit greets the nose. Black cherry is in abundance on the palate. This is juicy and full, with notions of compote fruit. The tannins are velvety and ripe, and there is a focusing ray of acid down the middle.",,25,90,Burgenland,,,Gernot and Heike Heinrich 2012 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/gernot-heike-heinrich-2012-other-red-blaufrankisch-burgenland/,Blaufränkisch,2012,Gernot and Heike Heinrich 14.4,Red,US,"Oaky and full bodied, this conveys a strong impression of big berry fruit. Spice and herbal components are underplayed, letting the fruit come forth in all its glory. This is an attractive and ready-to-drink wine.",,34,90,California,Sonoma,Russian River Valley,Fritz 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/fritz-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Fritz 13.5,Red,Austria,"This is all about juicy, ripe fruit, tempered by freshness and a velvety tannin structure. Fleshy, ripe red and black cherry is expansive and open on nose and palate. A joy to drink and ready now.",,30,90,Leithaberg,,,Esterházy 2012 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/esterhazy-2012-other-red-blaufrankisch-leithaberg/,Blaufränkisch,2012,Esterházy 13.9,Red,Canada,"A reserve-level Merlot, this is blended with 9% Cabernet Franc and 2% Syrah, then barrel-aged for 18 months in new, one- and two-year-old French oak barrels. Oaky, smoky, charred and tannic, it's a bit of a bruiser. But dig down and you'll find cassis, black cherry, coffee, cola, licorice and tar—in short, a compelling range of dark flavors, all well-integrated. Drink soon.",Oldfield Series,30,90,British Columbia,Okanagan Valley,,Tinhorn Creek 2011 Oldfield Series Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2011-oldfield-series-merlot-okanagan-valley/,Merlot,2011,Tinhorn Creek 13.5,White,Austria,"Tender, teasing perfumes of ivy leaves and citrus with riper notions of pear, yeast and grapefruit peel make for a complete, spicy palate. The phenolic midpalate has a counterpoint in the zesty acidity. Good now, but will develop.",Loibenberg Smaragd,36,90,Wachau,,,Tegernseerhof 2013 Loibenberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/tegernseerhof-2013-loibenberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Tegernseerhof 13.5,White,Austria,"Yeasty citrus notes dominate the nose while the palate is savory with chervil, sage and more yeast. A vein of crisp citrus acidity pulls it all together. The aftertaste lingers long with lemon zest.",Höhereck Smaragd,49,90,Wachau,,,Tegernseerhof 2013 Höhereck Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/tegernseerhof-2013-hohereck-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Tegernseerhof 14,White,US,"Barrel-fermented, this is dripping in honey and caramel surrounded by ripe golden apple and passionfruit. Accentuating the richness is a balance of acidity and texture, making for a beautifully complex wine.",Estate,35,90,California,Sonoma,Russian River Valley,Rock Wall 2012 Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/rock-wall-2012-estate-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Rock Wall 13,White,Austria,"Melon, yellow apple, yeast and celery swirl on nose and palate, creating a savory, spicy vortex. Nuances of watercress and something even more savory, like lovage, lurk in fruity ripeness. Take time over this lovely, original wine and it will reveal almost all its secrets. The length is wonderful and apple-scented.",Bisamberg,35,90,Wiener Gemischter Satz,,,Wieninger 2013 Bisamberg White (Wiener Gemischter Satz),https://www.winemag.com/buying-guide/wieninger-2013-bisamberg-white-blend-austrian-wiener-gemischter-satz/,Austrian white blend,2013,Wieninger 13.6,White,US,"This is a mineral-driven take on the grape by Westside Paso vintner Michael Gill, with sharp wet stone and grapefruit peel aromas. The palate is tightly wound and very fresh, with flavors of lime juice and lemon zest.",Fleur de Xel,24,90,California,Central Coast,Paso Robles,Tuxedo Cellars 2013 Fleur de Xel Viognier (Paso Robles),https://www.winemag.com/buying-guide/tuxedo-cellars-2013-fleur-xel-viognier-central-coast-paso-robles/,Viognier,2013,Tuxedo Cellars 14.5,Red,US,"Aromatically brooding, this has notes of dark cherries, blackberries, mineral and herbs with abundant barrel accents. It's full bodied, rich and high octane, at times seeming a bit overwrought but still delivering plenty of enjoyment.",Kingpin,62,90,Washington,Columbia Valley,Red Mountain,Sparkman 2012 Kingpin Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/sparkman-2012-kingpin-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Sparkman 13.5,White,Austria,Zesty lemon paired with riper tropical notes of pineapple counter the racy acidity of this full-flavored wine. This takes time to open up but the intense palate is worth the wait. So serious it should be had with food.,Kranachberg,40,90,Südsteiermark,,,Skoff 2013 Kranachberg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/skoff-2013-kranachberg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Skoff 14.5,Red,US,"Made with 63% Syrah and 37% Cabernet Sauvignon from Red Willow and Shaw vineyards, this appealing offering brings notes of plum, smoke and blue fruit. It's full bodied, plush and ripe in feel, with silky tannins supporting coffee and blue fruit flavors. A guaranteed crowd pleaser.",2 Spires,36,90,Washington,Columbia Valley,Columbia Valley (WA),William Church 2011 2 Spires Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-church-2011-2-spires-red-columbia-valley-wa/,Red Blend,2011,William Church 14,Red,Italy,"Elegantly structured, this offers floral, wild berry and spice aromas. The focused palate delivers bright red cherry, crushed raspberry, leather, white pepper and licorice flavors presented with laser-like precision. Chewy but fine-grained tannins and fresh acidity provide the framework. It's already tempting but it's not fully developed. Drink 2016–2026.",Dei Mazzoni,40,90,Piedmont,Ghemme,,Tiziano Mazzoni 2011 Dei Mazzoni (Ghemme),https://www.winemag.com/buying-guide/mazzoni-2011-dei-nebbiolo-ghemme/,Nebbiolo,2011,Tiziano Mazzoni 14,White,Austria,"Seriously savory watercress and yeast notes take the aromatic lead. The palate follows suit with pepperiness and lemony, citric verve. Zippy, lively and fresh, but with weight and resonance.",Grand Grü Reserve,29,90,Kamptal,,,Steininger 2013 Grand Grü Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/steininger-2013-grand-gru-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Steininger 14.5,Red,US,"Not much Cabernet Sauvignon remains in the Russian River Valley, making this wine an outlier worth seeking. Cinnamon and nutmeg dust the entry, followed by a persistent level of baking spice on the palate. Approachable blue fruit and licorice dominate midway, revealing the 5% Malbec that's been blended in.",Lagomarsino Vineyard,55,90,California,Sonoma,Russian River Valley,St. Francis 2011 Lagomarsino Vineyard Cabernet Sauvignon (Russian River Valley),https://www.winemag.com/buying-guide/st-francis-2011-lagomarsino-vineyard-cabernet-sauvignon-sonoma-russian-river-valley/,Cabernet Sauvignon,2011,St. Francis 14.5,Red,US,"A percentage of Cabernet Sauvignon is blended into this Merlot to give structure around its otherwise soft, round and lingering combination of dark candied plum, cinnamon and cedar. Medium-bodied and not overdone on the oak, the wine finishes with a touch of smoke.",,20,90,California,Sonoma,Sonoma Valley,St. Francis 2010 Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/st-francis-2010-merlot-sonoma-valley/,Merlot,2010,St. Francis 13,Red,Austria,"Dark smokiness hovers above the fruit, slightly obscuring the view. Firm tannins, however, hold a core of bright, ripe but tart red berries. This is tightly framed and needs time to evolve. A slender but warm body is built on firm structure. Drink as of 2016.",Langenlois,40,90,Niederösterreich,,,Loimer 2012 Langenlois Pinot Noir (Niederösterreich),https://www.winemag.com/buying-guide/loimer-2012-langenlois-pinot-noir-niederosterreich/,Pinot Noir,2012,Loimer 13,White,Austria,"Yeasty notes of pear with floral hints provide a nose that is both earthy and ethereal. The savory yeastiness is stronger on the rounded, structured palate framed by a phenolic edge.",Spiegel Reserve,32,90,Kremstal,,,Mantlerhof 2013 Spiegel Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/mantlerhof-2013-spiegel-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Mantlerhof 14.8,Red,US,"Given ample time in oak, this wine delivers size and strength, a feisty celebration of big blackberry fruit and muscular tannins, well representative of both the vineyard and the vintage. Strawberry, mushroom and truffle figure prominently, with a finish of black tea.",Durell Vineyard,56,90,California,Sonoma,Sonoma Coast,Pali 2012 Durell Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/pali-2012-durell-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Pali 13.5,White,Canada,"This solidly fruity wine comes with a generous application of toasty, buttery oak flavors. About 40% was barrel fermented, the rest done in stainless steel. Fleshy peach fruit is awash in buttery caramel and toffee flavors.",,17,90,British Columbia,Okanagan Valley,,Nk'Mip Cellars 2012 Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/nkmip-cellars-2012-chardonnay-okanagan-valley/,Chardonnay,2012,Nk'Mip Cellars 13.5,White,Austria,"Tulip blossom, fresh green apple and feisty lemon acidity play on the palate of this wine that offers flavorful refreshment. The lasting length suggests hidden depths worth plumbing.",Klausen,38,90,Südsteiermark,,,Neumeister 2013 Klausen Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/neumeister-2013-klausen-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Neumeister 13.5,Red,Italy,"Bright and delicious, this sleek, easy-drinking red delivers crunchy strawberry, sour cherry and savory herb. Silky tannins and fresh acidity balance out the juicy palate. Drink through 2016.",,25,90,Piedmont,Langhe,,Principiano Ferdinando 2012 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/principiano-ferdinando-2012-nebbiolo-langhe/,Nebbiolo,2012,Principiano Ferdinando 13.6,White,Australia,"Hints of smoke and white peach mark the nose of this medium-bodied wine. It's a touch less expressive on the palate, but pleasantly plump, with great focus and length on the finish. Drink now–2016.",,21,90,Western Australia,Great Southern,,Plantagenet 2013 Chardonnay (Great Southern),https://www.winemag.com/buying-guide/plantagenet-2013-chardonnay-great-southern/,Chardonnay,2013,Plantagenet 13,Red,France,"This firm Pinot Noir has made subtle use of wood aging to round out and become rich. Red cherry fruits fill the mouth with soft tannins and toasty spice giving some complexity. The wine could age, although it is ready to drink now.",,,90,Loire Valley,Sancerre,,François Millet 2012 Sancerre,https://www.winemag.com/buying-guide/francois-millet-2012-pinot-noir-sancerre/,Pinot Noir,2012,François Millet 14.2,Red,US,"Named for a small family property in the south of France, this wine is all about small production and small lots. Fruit is sourced from the grand Klopp Thorn Ridge Ranch. Slightly cloudy, the wine is powerful and concentrated in oak at first, followed by ripe, bright approachable red fruit. Give it through 2020 to get even better.",,59,90,California,Sonoma,Sonoma Coast,La Pitchoune 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/pitchoune-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,La Pitchoune 7.5,Dessert,US,"A late-harvest blend of Sauvignon Blanc, Chardonnay and Sémillon from a good year for botrytis, this is dark gold in color. It offers sweet, lush and satisfying swaths of dried apple and orange that linger on the palate, finished with a drop of honey.",Sweet Leslie Late Harvest,75,90,California,Sonoma,Sonoma Valley,Kunde 2011 Sweet Leslie Late Harvest White (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2011-sweet-leslie-late-harvest-white-sonoma-valley/,White Blend,2011,Kunde 13.5,White,South Africa,"Chalky, mineral tones infuse the clean apple, Asian pear, white peach and melon rind aromas on the nose of this wine. It's pure and focused, with ample acidity that cuts through the ripe fruit flavors on the palate. Hints of orange blossom and clove-spiked citrus unfold on the finish. Drink now–2017.",Five Soldiers,50,90,Stellenbosch,,,Rustenberg 2011 Five Soldiers Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/rustenberg-2011-five-soldiers-chardonnay-stellenbosch/,Chardonnay,2011,Rustenberg 14.1,White,US,This wine offers an aged quality to its accompanying freshness. A taste of honey and dried apple surround soft layers of citrus and a toasted oak finish.,Oro de Plata,33,90,California,Sonoma,Sonoma Coast,Keller Estate 2012 Oro de Plata Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2012-oro-plata-chardonnay-sonoma-coast/,Chardonnay,2012,Keller Estate 14.8,Red,Australia,"Despite some plum fruit, this single-vineyard Shiraz tracks more to the savory side, blending notes of espresso, earth, roasted meat and black olive. It's full bodied and slightly creamy and dusty in texture, with a long finish.",Tyche's Mustard Single Vineyard,85,90,South Australia,McLaren Vale,,D'Arenberg 2011 Tyche's Mustard Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-tyches-mustard-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 14.1,Red,Australia,"Mocha and cracked pepper notes accent earthy flavors of black olive and dusty plum. This is full bodied and creamy in texture, with a long, velvety finish that suggests early drinkability, from now through 2020.",The Shipster's Rapture Single Vineyard,85,90,South Australia,McLaren Vale,,D'Arenberg 2011 The Shipster's Rapture Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-the-shipsters-rapture-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 13.9,Red,Australia,"This is a meaty, dark-fruited Shiraz. Seductive notes of caramelized beef and brown sugar dominate, while the wine's texture is a bit coarse, turning astringent on the finish. Try in 2017.",The Bamboo Scrub Single Vineyard,85,90,South Australia,McLaren Vale,,D'Arenberg 2010 The Bamboo Scrub Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-bamboo-scrub-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 14.5,Red,US,"Softly layered in medium-sized waves of earth, rose and strawberry, this is a delightful wine with enough stuffing through the midpalate to enjoy on its own or with a meal.",Bella Luna Vineyard,45,90,California,Sonoma,Russian River Valley,Churchill Cellars 2012 Bella Luna Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/churchill-cellars-2012-bella-luna-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Churchill Cellars 13.4,Red,Canada,"This carries true-to-variety flavors of peppery blackberry fruit, here cloaked in coffee and toast from aging in 40% new French and American oak barrels. The lemony acids contribute to the overall balance and ageworthy structure.",Coyote Bowl Series,35,90,British Columbia,Okanagan Valley,,Church & State 2011 Coyote Bowl Series Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/church-state-2011-coyote-bowl-series-shiraz-syrah-syrah-okanagan-valley/,Syrah,2011,Church & State 14.5,Red,South Africa,"A blend of 55% Cabernet Sauvignon, 25% Shiraz and 5% each of Merlot, Cabernet Franc, Malbec and Petit Verdot, this rich and approachable wine boasts lush aromas and flavors of brambly black berry, cherry and currant alongside notes of violet and chocolate fudge. The mouthfeel is like crushed velvet, with a creamy texture and a decadent finish reminiscent of chocolate-covered espresso beans.",Proprietor's Blend,39,90,Stellenbosch,,,Ernie Els 2011 Proprietor's Blend Red (Stellenbosch),https://www.winemag.com/buying-guide/ernie-els-2011-proprietors-blend-red-stellenbosch/,Red Blend,2011,Ernie Els 12,Sparkling,France,"With the palest pink color, this crisp wine is made from Pinot Noir and Chardonnay. It's fruity, layered with red currants and cherries that are tightly textured. The aftertaste, dry and fresh with a hint of spice suggests the wine could do with some more bottle aging.",Prestige Premier Cru Brut Rosé,,90,Champagne,Champagne,,Duval-Leroy NV Prestige Premier Cru Brut Rosé (Champagne),https://www.winemag.com/buying-guide/duval-leroy-nv-prestige-premier-cru-brut-rose-sparkling-champagne/,Champagne Blend,,Duval-Leroy 14.8,Red,US,"A Pinot unusual for its small percentages of Alicante and Petite Sirah, this wine is tightly wound and intense, but shows promise in its earthy waves of strawberry and silky, structured acidity. Let it lie through 2018–2020.",,36,90,California,Napa-Sonoma,Los Carneros,Castello di Amorosa 2012 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/castello-amorosa-2012-pinot-noir-napa-sonoma-los-carneros/,Pinot Noir,2012,Castello di Amorosa 14,White,France,"This blend of Petit Manseng and Petit Courbu is dry, although the Petit Manseng gives its characteristic hints of honey even here. It is floral, fragrant, rich and balanced. Acidity cuts through the richness to give shape and allow the texture to fill out. The wine is ready to drink.",Château Montus Blanc,,90,Southwest France,Pacherenc du Vic Bilh,,Alain Brumont 2010 Château Montus Blanc (Pacherenc du Vic Bilh),https://www.winemag.com/buying-guide/alain-brumont-2010-chateau-montus-blanc-white-pacherenc-vic-bilh/,White Blend,2010,Alain Brumont 12.2,Red,Canada,"Despite the low alcohol, this pure Carmenère is fully ripened, with a soft, seductive nose boasting highlights of baking spices and pipe tobacco. Wild blackberries, tart acids and streaks of earth and stem comprise the core flavors, with a finishing note of dark chocolate.",,50,90,British Columbia,Okanagan Valley,,Black Hills 2012 Carmenère (Okanagan Valley),https://www.winemag.com/buying-guide/black-hills-2012-carmenere-okanagan-valley/,Carmenère,2012,Black Hills 14,Red,Italy,"This luminous, garnet-colored wine opens with aromas that recall underbrush, earth, toast, red berry and hint of menthol. A framework of refined tannins support juicy red berry, mocha and baking spice flavors. It's already very accessible and should be enjoyed over the next few years. Drink through 2019.",,90,90,Piedmont,Barolo,,Coppo 2009 Barolo,https://www.winemag.com/buying-guide/coppo-2009-nebbiolo-barolo/,Nebbiolo,2009,Coppo 14.5,Red,Italy,"Made from 40-year-old, bush-trained vines, this opens with earthy aromas of charred earth, smoke, grilled sage and black spice. The concentrated but elegant palate delivers mature blackberry, dried black cherry, allspice and pipe tobacco alongside velvety tannins.",,18,90,Southern Italy,Primitivo di Manduria,,Cantine Paolo Leo 2012 Primitivo di Manduria,https://www.winemag.com/buying-guide/cantine-paolo-leo-2012-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Cantine Paolo Leo 14.5,Red,Italy,"Aromas of ripe plum, black cherry, leather and ground white pepper follow through to the smooth, full-bodied palate along with a mineral accent. Supple tannins and fresh acidity provide the framework while a licorice note signals the close.",,30,90,Piedmont,Barbera d'Alba,,Cantina del Pino 2012 Barbera d'Alba,https://www.winemag.com/buying-guide/cantina-pino-2012-barbera-barbera-dalba/,Barbera,2012,Cantina del Pino ,Red,France,89–91. Barrel Sample. High tones of black and red currant flavors are highlighted by fresh acidity and a solid tannic structure. Nice fruit concentration shows potential for further aging.,Barrel Sample,,90,Bordeaux,Margaux,,Château Monbrison 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-monbrison-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Monbrison 11.3,White,US,"Hints of waxy white florals and lemon zest persist from nose to finish on this intensely revitalizing semidry Riesling. Tart stone-fruit flavors penetrate the palate, highlighted by a stream of spine-tingling acidity.",Semi-Dry,17,90,New York,Finger Lakes,Finger Lakes,Anthony Road 2013 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Anthony Road 11.5,White,US,"Pristine grapefruit and apple blossom notes lend perfume and elegance to this dry, intensely mineral Riesling. Bracing lemon-lime acidity shocks the palate to attention, intensifying a lean, lingering finish.",Dry,17,90,New York,Finger Lakes,Finger Lakes,Anthony Road 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2013-dry-riesling-finger-lakes/,Riesling,2013,Anthony Road 14.1,Red,US,"This full-bodied but agile wine combines smoky, toasty, peppery aromas with tasty black currant and dark chocolate flavors that remain on the austere side, but promise good development through at least 2018. The texture is tannic, but the mouthfeel is not harsh, conveying plenty of power gently contained.",Christian's Reserve,45,90,California,Lake County,Lake County,Six Sigma Ranch 2010 Christian's Reserve Tempranillo (Lake County),https://www.winemag.com/buying-guide/six-sigma-ranch-2010-christians-reserve-tempranillo-mendocino-lake-counties-lake-county/,Tempranillo,2010,Six Sigma Ranch 13.5,Red,France,"Ripe, almost sweet, fruit is full of delicious black plum and berry flavors. The wine is rounded, opulent and generous to a fault. A solid core of darker tannins hold all this richness together. Drink from 2015.",,19,90,Southwest France,Cahors,,Château Haut-Monplaisir 2012 Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-haut-monplaisir-2012-malbec-cahors/,Malbec,2012,Château Haut-Monplaisir ,Red,France,"89–91. Barrel Sample. This wine shows attractive perfumes on the nose that carry to a palate of intense acidity and a dense, dry tannins. This addition to the Borie family of Château Ducru-Beaucaillou will continue to develop well for the next few years.",Barrel Sample,,90,Bordeaux,Listrac-Médoc,,Château Fourcas-Borie 2014 Barrel Sample (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-fourcas-borie-2014-barrel-sample-red-listrac-medoc/,Bordeaux-style Red Blend,2014,Château Fourcas-Borie 14,White,South Africa,"Aromas of melon, red apple and Bosc pear immediately waft from the bouquet of this wine, while beguiling hints of toasted oak, heather, yellow flower and lemon custard dance in the background. It's quite round and lush on the palate, with bold, ripe stone-fruit flavors that transition into notes of caramel corn and buttercream on the finish.",Appellation Series,50,90,Elgin,,,Boschendal 2011 Appellation Series Chardonnay (Elgin),https://www.winemag.com/buying-guide/boschendal-2011-appellation-series-chardonnay-elgin/,Chardonnay,2011,Boschendal 14.3,Red,US,"Bold and pretty at the same time, this has oodles of crushed berry aromas. Ripe fruit flavors that recall black cherry and boysenberry come with hints of toasted oak and a silky smooth texture. It's full bodied but not too stiff or tannic, just concentrated and almost sweet in its richness.",Seleccion,36,90,California,Sierra Foothills,Amador County,Borjón 2012 Seleccion Barbera (Amador County),https://www.winemag.com/buying-guide/borjon-2012-seleccion-barbera-sierra-foothills-amador-county/,Barbera,2012,Borjón 15,Red,Italy,"Mouthwatering aromas of dark berry, cooking spice and cured meat lead the nose on this bold wine. The savory palate doles out layers of mature black cherry, blackberry, ground black pepper and savory herb alongside firm acidity and velvety tannins. Drink through 2021.",,30,90,Piedmont,Barbera d'Alba Superiore,,Brezza 2011 Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/brezza-2011-barbera-barbera-dalba-superiore/,Barbera,2011,Brezza 14.5,Red,US,"Coming from a who's who of Red Mountain vineyards, the inaugural release of this brand from Duckhorn Vineyards offers generous notes of dark coffee, espresso bean, dark cherries, sage and vanilla, with a pleasing interplay between fruit and barrel (64% new French). The plum and coffee flavors are restrained in style, with well-integrated tannins.",,40,90,Washington,Columbia Valley,Red Mountain,Canvasback 2012 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/canvasback-2012-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Canvasback ,Red,US,"Any description of this wine—equal parts Sangiovese and Cabernet Sauvignon—must start with the word delicious. It offers aromas of pencil lead, coffee, herbs and cherry along with abundant chocolate and cherry flavors.",Bello Rosso,34,90,Washington,Columbia Valley,Columbia Valley (WA),Walla Walla Vintners 2011 Bello Rosso Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2011-bello-rosso-red-columbia-valley-wa/,Red Blend,2011,Walla Walla Vintners 14.5,Red,US,"Intended as an accessible start to the Yao portfolio, this blend of Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot packs a mouthful of juicy cassis and blackberry layered with tobacco and tightly woven tannin.",Napa Crest,48,90,California,Napa,Napa Valley,Yao Ming 2011 Napa Crest Red (Napa Valley),https://www.winemag.com/buying-guide/yao-ming-2011-napa-crest-red-napa-valley/,Bordeaux-style Red Blend,2011,Yao Ming 14.5,Red,Chile,"Tobacco, balsam wood and vanilla aromas accent soft cassis and blackberry tones. In the mouth, this warm-vintage Cabernet is chewy and full. Cassis, blackberry, fresh tomato and spice flavors settle on a rich, brusque finish that's powerful yet enjoyable. Enjoy the bold fruit expression of this wine now.",Ecos de Rulo Single Vineyard El Chequén Estate,20,90,Marchigue,,,Viña Bisquertt 2012 Ecos de Rulo Single Vineyard El Chequén Estate Cabernet Sauvignon (Marchigue),https://www.winemag.com/buying-guide/vina-bisquertt-2012-ecos-rulo-single-vineyard-el-chequen-estate-cabernet-sauvignon-marchigue/,Cabernet Sauvignon,2012,Viña Bisquertt 12.5,White,France,"This is another of the three bottlings from different soils. The Caillotte or limestone soil has produced a ripe and tensely textured wine. With intense acidity and a strongly herbaceous character, it's a complex wine that needs to age. Drink from 2016.",Terre de Caillotte,30,90,Loire Valley,Coteaux du Giennois,,Vignobles Berthier 2013 Terre de Caillotte Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/vignobles-berthier-2013-terre-caillotte-sauvignon-blanc-coteaux-giennois/,Sauvignon Blanc,2013,Vignobles Berthier 12.5,Sparkling,France,"Definitely pink-colored, this tastes as much wine as Champagne. A rich strawberry and red cherry flavor gains texture from the tangy acidity and hint of lemon zest. It could age until late 2015 in bottle to be even better.",Rosé,55,90,Champagne,Champagne,,H. Blin NV Rosé (Champagne),https://www.winemag.com/buying-guide/h-blin-nv-rose-sparkling-champagne/,Champagne Blend,,H. Blin 15,Red,France,"Haute-Serre is high on the plateau above the Lot river. It produces wines that are structured with complex tannins and an austere fruit character. This 2011 is in that mold. It has acidity as well as juicy black fruits, plus striated tannins that are in the process of being smoothed by the wood aging. Drink from 2018.",Château de Haute-Serre Grand Vin Seigneur,25,90,Southwest France,Cahors,,Georges Vigouroux 2011 Château de Haute-Serre Grand Vin Seigneur Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2011-chateau-haute-serre-grand-vin-seigneur-malbec-cahors/,Malbec,2011,Georges Vigouroux 14.1,Red,US,"This wine is rich and ripe, oozing with black cherry, boysenberry and strawberry jam aromas and flavors. It feels full and rather soft on the palate, as the acidity and tannins appear very mild.",,45,90,California,Sonoma,Sonoma Coast,Freeman 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/freeman-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Freeman 14,Red,Canada,"This has an almost steely spine running through it, with concentrated raspberry fruit bedecked by streaks of herb, thistle, pepper and green leaf. The barrel-aging brings in nougat and a lick of coconut cream pie.",Stewart Family Reserve,50,90,British Columbia,Okanagan Valley,,Quails' Gate 2012 Stewart Family Reserve Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/quails-gate-2012-stewart-family-reserve-pinot-noir-okanagan-valley/,Pinot Noir,2012,Quails' Gate 14.5,Red,Australia,"Prices have soared for this bottling, which used to be an excellent value within the Penfolds stable. The quality is still excellent, with this 2010 offering plenty of weight and power. Vanilla and cedar notes frame chunky, extracted dark-fruit notes that pick up hints of mocha on the finish. Drink 2016–2025, possibly beyond.",Bin 407,69,90,South Australia,South Australia,,Penfolds 2010 Bin 407 Cabernet Sauvignon (South Australia),https://www.winemag.com/buying-guide/penfolds-2010-bin-407-cabernet-sauvignon-south/,Cabernet Sauvignon,2010,Penfolds 15.4,Red,Australia,"In the context of 2010, I have to admit to some disappointment with how this wine is showing. It's still an excellent wine, filled with luscious oak and bold fruit. But the fruit is slightly stewed, the tannins slightly coarse and the wine's structure a bit open knit. At least in this vintage, it seems more short-term drinker than true collectible.",G.A.M.,55,90,South Australia,McLaren Vale,,Mitolo 2010 G.A.M. Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/mitolo-2010-gam-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,Mitolo 14.6,Red,US,"This soft and pretty wine offers lovely suggestions of rose and lavender on the nose, leading into a rich texture of bright red cherry and blueberry. An oak kicker on the finish serves as reminder of the 50% new French oak used for aging.",Windsor Oaks Vineyard,56,90,California,Sonoma,Russian River Valley,Pali 2012 Windsor Oaks Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/pali-2012-windsor-oaks-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Pali 14.7,White,US,"This wine comes from a wide selection of fantastic vineyards, including Pahlmeyer's coastal outpost, Wayfarer, as well as Ritchie Vineyard and a site on Atlas Peak. Dark golden in color, it's luscious in vanilla, ripe apple and Meyer lemon, medium bodied veering into rich. Buoyed by overtones of fresh peach, it's a worthwhile quaffer on its own or at the table.",Jayson,50,90,California,North Coast,North Coast,Pahlmeyer 2012 Jayson Chardonnay (North Coast),https://www.winemag.com/buying-guide/pahlmeyer-2012-jayson-chardonnay-north-coast/,Chardonnay,2012,Pahlmeyer 14.5,Red,Austria,"Spice, tar and crushed blackberries play on nose and palate. The midpalate is dense and still dominated by firm, drying tannins. This will benefit from some cellaring—tannins will become more pliable and the firmly held fruit aromas will release into earthiness.",Admiral,90,90,Burgenland,,,Pöckl 2012 Admiral Red (Burgenland),https://www.winemag.com/buying-guide/pockl-2012-admiral-red-burgenland/,Red Blend,2012,Pöckl 13.9,Red,US,"A blend of Syrah, Merlot, Cabernet Sauvignon and Cabernet Franc, this wine shows intriguing notes of orange peel, plummy fruit, smoke and a barrel top note. It's plush and richly flavored, with a soft, luxurious feel.",NxNW,15,90,Washington,Columbia Valley,Columbia Valley (WA),North by Northwest 2012 NxNW Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2012-nxnw-red-columbia-valley-wa/,Red Blend,2012,North by Northwest 12,White,Italy,"Made with native grape Erbaluce, this elegant, refreshing white offers a lovely fragrance of wild flower, alpine herb and stone fruit. On the palate, a light mineral vein accents fresh apple and white peach flavors, while bright acidity provides balance and freshness. It closes on a note of white almond.",Bianca,16,90,Piedmont,Erbaluce di Caluso,,Nervi 2013 Bianca (Erbaluce di Caluso),https://www.winemag.com/buying-guide/nervi-2013-bianca-italian-white-erbaluce-erbaluce-caluso/,Erbaluce,2013,Nervi 13.5,Red,Italy,"Here's a bright, savory Nebbiolo that opens with inviting aromas of perfumed berry, rose petal, savory herb and anisette. The sleek palate offers crunchy red cherry, white pepper, cinnamon and a mineral note alongside polished tannins and edgy acidity. Drink through 2018.",Podere dei Ginepri,17,90,Piedmont,Coste della Sesia,,Nervi 2010 Podere dei Ginepri Red (Coste della Sesia),https://www.winemag.com/buying-guide/nervi-2010-podere-ginepri-red-coste-della-sesia/,Red Blend,2010,Nervi 14.1,Red,US,"A partnership between growers Corinne and Charles Reichel and winemaking team Denis and May-Britt Malbec, this is a soft, round, oaked Cabernet Sauvignon that's blended with small amounts of Cabernet Franc and Malbec. It dances in blackberry, tobacco and chocolate, still chewy on the back of the palate.",Reichel Vineyard,48,90,California,Sonoma,Alexander Valley,Respite 2009 Reichel Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/respite-2009-reichel-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2009,Respite 12.5,White,Austria,"Lemon balm, peppery arugula and yeasty savoriness combine into a sleek, streamlined wine that goes down all too easily—notwithstanding its wonderful layers and length. The lemony finish lasts and refreshes.",Tradition,18,90,Niederösterreich,,,Dürnberg 2013 Tradition Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-tradition-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Dürnberg 13,White,Austria,"Earthy yeastiness combined with soft lemon freshness creates a very savory wine. While the palate has umami-like spice, it also has a linear lick of clean lemon acid. The two work in contrast and will show their best with a mixed cheese platter.",Ortolan Cuvée Prestive,23,90,Niederösterreich,,,Dürnberg 2013 Ortolan Cuvée Prestive White (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-ortolan-cuvee-prestive-white-niederosterreich/,White Blend,2013,Dürnberg 13,White,France,"This comes from a single vineyard that is owned by several growers but whose fruit is made into a single wine. It is rich, ripe and fruity, a powerful and full-bodied Muscadet. It has spice as well as citrus fruitiness and a rounded texture. Some aging has really improved this wine.",Monnières-Saint-Fiacre,28,90,Loire Valley,Muscadet Sèvre et Maine,,Domaine du Fief aux Dames 2010 Monnières-Saint-Fiacre (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-fief-aux-dames-2010-monnieres-saint-fiacre-other-white-melon-muscadet-sevre-maine/,Melon,2010,Domaine du Fief aux Dames 14.5,Red,Italy,"Aged for 36 months in barriques and 24 months in large casks, this opens with aromas of coconut, toasted oak and spicy blackberry. The palate offers sour cherry, mocha, tobacco and roasted coffee bean. The palate starts smooth and creamy but austere wood tannins impart a mouth-drying finish. Drink through 2022.",Percristina,120,90,Piedmont,Barolo,,Domenico Clerico 2005 Percristina (Barolo),https://www.winemag.com/buying-guide/domenico-clerico-2005-percristina-nebbiolo-barolo/,Nebbiolo,2005,Domenico Clerico 13.8,White,Canada,"This southern Rhône-style blend is soft, lush and heavy with a rich mix of peach, apricot and papaya fruit power. One-third new oak barrels put a patina of toast and butterscotch on the ripe fruit, with a finishing flavor of fresh roasted cashews.",Trebella,20,90,British Columbia,Okanagan Valley,,Church & State 2012 Trebella White (Okanagan Valley),https://www.winemag.com/buying-guide/church-state-2012-trebella-white-okanagan-valley/,Rhône-style White Blend,2012,Church & State 14,White,Canada,"Fresh and toasty, spicy and focused, this matches crisp fruit flavors of apple, citrus and pineapple to barrel-fermented grace notes. The overall length and definition are excellent, and the wine should drink well now through 2020.",,30,90,British Columbia,Okanagan Valley,,Black Hills 2013 Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/black-hills-2013-chardonnay-okanagan-valley/,Chardonnay,2013,Black Hills 13,Red,US,"Black cherry fruit gets serious with elements of slate, eucalyptus, tar and wild mint on this wine from the Corralitos area at the southern coastal edge of the appellation. It's soft at first on the palate, then reveals a wash of acidity, with sour cherry fruit and black tea tannins.",Alfaro Family Vineyards,48,90,California,Central Coast,Santa Cruz Mountains,Big Basin 2012 Alfaro Family Vineyards Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2012-alfaro-family-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Big Basin 13,White,Austria,"Celery, lemon and zesty grapefruit are the dominating aromatic trio on this slender, moreish offering. The palate is balanced—even rounded—for such a slender, zippy and refreshing wine. The aromatic intensity becomes even more pronounced on the palate.",Kranachberg,40,90,Südsteiermark,,,Skoff 2012 Kranachberg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/skoff-2012-kranachberg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2012,Skoff 13,White,Australia,"A new, entry-level wine from Vasse Felix, the 2013 Filius offers a fine preview of the winery's other Chardonnay efforts. Hints of tropical fruit, a degree of custardy richness and a long, citrusy finish add up to a winning formula to be consumed over the next 18 months.",Filius,25,90,Western Australia,Margaret River,,Vasse Felix 2013 Filius Chardonnay (Margaret River),https://www.winemag.com/buying-guide/vasse-felix-2013-filius-chardonnay-margaret-river/,Chardonnay,2013,Vasse Felix 14,Red,Italy,"This more structured, concentrated version of Nero di Troia opens with aromas of allspice, mature black fruit, violet and a whiff of leather. The bold palate delivers ripe black cherry, black pepper, grilled herb, vanilla and a chocolate note alongside big, velvety tannins.",Puer Apuliae,60,90,Southern Italy,Castel del Monte,,Rivera 2009 Puer Apuliae Nero di Troia (Castel del Monte),https://www.winemag.com/buying-guide/rivera-2009-puer-apuliae-italian-red-nero-troia-castel-monte/,Nero di Troia,2009,Rivera 14.5,White,US,"From a warm vintage, this aromatic offering has notes of candy corn, corn silk, pear and tropical fruit. It's full bodied with sweet fruit flavors that have a creamy feel and lead to a lingering finish.",Reserve,20,90,Washington,Columbia Valley,Columbia Valley (WA),Ryan Patrick 2013 Reserve Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ryan-patrick-2013-reserve-chardonnay-columbia-valley-wa/,Chardonnay,2013,Ryan Patrick 11.3,White,Canada,"This crisp Swiss white grape is rarely seen in the U.S. and that's a shame. Spritzy, racy, fresh as a mountain stream, it possesses impressive minerality under lemony fruit. Bone-dry, low alcohol, and surprisingly dense, it has a pleasing finish with a light almond note.",,20,90,British Columbia,Okanagan Valley,,St. Hubertus 2013 Chasselas (Okanagan Valley),https://www.winemag.com/buying-guide/st-hubertus-2013-other-white-chasselas-okanagan-valley/,Chasselas,2013,St. Hubertus 13.5,White,Austria,"This offers ripe yellow and green pear shot through with grapefruit zest, with a yeasty, savory streak on the midpalate and a touch of pineapple. Certainly ripe and rounded—but beautifully tempered by lively white pepper.",Spies,24,90,Niederösterreich,,,Kurt Angerer 2013 Spies Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/kurt-angerer-2013-spies-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Kurt Angerer 13.8,White,US,"This wine gets neutral French oak and it shows in its zesty profile of orange and tangerine over apple and pear. The fruit is hearty and juicy, the texture light and refreshing.",Magnolia Inspiration Vineyard,20,90,California,Sonoma,Russian River Valley,Krutz 2013 Magnolia Inspiration Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/krutz-2013-magnolia-inspiration-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Krutz 12.5,Sparkling,US,"This could be considered a liquid dessert, with a rich gold color, abundant aromas of baked apple and pear tart, and tasty vanilla and marzipan flavors. But with 1% dosage it's not overly sweet, just very lush in texture, concentrated in flavor and long on the finish.",,14,90,California,California Other,California,Korbel NV Chardonnay (California),https://www.winemag.com/buying-guide/korbel-nv-chardonnay-california-204468/,Chardonnay,,Korbel 13.5,Red,US,"A sexy, spicy oak character enlivens this full-bodied and supple-textured wine, standing out in the aroma and then mostly blending into ripe black cherry flavors on the palate. It has a firm, rather tannic texture, a feeling of richness, hints of cinnamon for complexity and a lingering finish.",Manchester Ridge Vineyard,45,90,California,Mendocino County,Mendocino County,Castello di Amorosa 2012 Manchester Ridge Vineyard Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/castello-amorosa-2012-manchester-ridge-vineyard-pinot-noir-mendocino-lake-counties-county/,Pinot Noir,2012,Castello di Amorosa 13.9,Red,US,"Big, but nicely proportioned and balanced, this dark, spicy, rich, dry wine makes the mouth water for a slab of grilled meat. It has ripe blackberry, espresso and mild smoky flavors, surprisingly smooth tannins and a lingering finish.",High Elevation,23,90,California,Lake County,Lake County,Shannon Ridge 2012 High Elevation Petite Sirah (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2012-high-elevation-petite-sirah-mendocino-lake-counties-lake-county/,Petite Sirah,2012,Shannon Ridge 15.5,Red,US,"A blend of Merlot (58%), Syrah (35%), Petite Sirah (5%) and Primitivo, this hedonistic wine offers appealing suggestions of coffee, vanilla and cherry. Ripe, silky soft milk chocolate flavors finish warm.",Rock Island,20,90,Washington,Columbia Valley,Wahluke Slope,Ryan Patrick 2012 Rock Island Red (Wahluke Slope),https://www.winemag.com/buying-guide/ryan-patrick-2012-rock-island-red-columbia-valley-wahluke-slope/,Red Blend,2012,Ryan Patrick 14.5,Red,US,"A coferment of Syrah and Sangiovese from Ballard Canyon, this vintage offers deep, velvety aromas of violet and purple fruits, with hard black licorice candy. The palate trends quite dark, with pipe tobacco and rich blue fruits, but also delivers slightly bitter and sour elements.",La Croce,66,90,California,Central Coast,Santa Ynez Valley,Stolpman 2012 La Croce Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/stolpman-2012-croce-red-central-coast-santa-ynez-valley/,Red Blend,2012,Stolpman 14.9,Red,Australia,"Plummy and meaty, this Cabernet is a bold, mouthfilling trip from start to finish. It's certainly not shy, boasting crisp acids and firm tannins to support the big fruit flavors. Drink now with a rare steak, or hold up to 10 years.",Jester,20,90,South Australia,McLaren Vale,,Mitolo 2012 Jester Cabernet Sauvignon (McLaren Vale),https://www.winemag.com/buying-guide/mitolo-2012-jester-cabernet-sauvignon-mclaren-vale/,Cabernet Sauvignon,2012,Mitolo 13.5,White,Canada,"One-third new French oak elevates this sappy, snappy wine. Crisp and lovely upon entry, it's balanced and interesting, with lightly spiced pear fruit highlighted with sliced oranges.",M Tribute Series Kelly Hrudey,30,90,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2012 M Tribute Series Kelly Hrudey Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-2012-m-tribute-series-kelly-hrudey-chardonnay-okanagan-valley/,Chardonnay,2012,Meyer Family Vineyards 12.9,White,Canada,"A lush fruit bowl of a wine, this brings delicious flavors of melon, peach, apple and pear, along with a buttery finish. There are some pleasing spicy highlights, and a residual smack of butterscotch invites the next sip.",,19,90,British Columbia,Okanagan Valley,,Tinhorn Creek 2013 Pinot Gris (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2013-pinot-grigio-gris-gris-okanagan-valley/,Pinot Gris,2013,Tinhorn Creek 13.8,Red,US,"In this intriguing wine blended with 10% Grenache, the aromas, flavors and feel aren't entirely connected. It's aromatically very reserved, with notes of mineral, coffee and red fruit. It has a incredibly supple, dazzling texture with the throttle pulled back on the alcohol and extraction.",Riviere Galets Estate Vineyard,34,90,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2012 Riviere Galets Estate Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2012-riviere-galets-estate-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Tertulia 13,White,Austria,"Still closed, this emanates earthy notes at first while the palate shows pink grapefruit zest hugged by very ripe, lemon-toned peach with tropical overtones of fresh and canned pineapple. A textural, structure-giving phenolic element on the midpalate leads to an earth- and lemon-tinged pineapple finish.",Steinertal Smaragd,42,90,Wachau,,,Tegernseerhof 2013 Steinertal Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/tegernseerhof-2013-steinertal-smaragd-riesling-wachau/,Riesling,2013,Tegernseerhof 13,White,Australia,"Made in an elegant, filigreed style, this wine delivers understated hints of smoke, pear and melon. Given time in the glass, some peach notes emerge. Pleasantly plump on the midpalate, the flavors and textures tighten on the crisp finish.",Finisterre,33,90,Western Australia,Margaret River,,Robert Oatley 2013 Finisterre Chardonnay (Margaret River),https://www.winemag.com/buying-guide/robert-oatley-2013-finisterre-chardonnay-margaret-river/,Chardonnay,2013,Robert Oatley 13,Red,Italy,"A blend of Nebbiolo, Vespolina and Croatina, this opens with a medley of aromas that include ripe berry, underbrush, truffle, menthol, leather and spice. The firm palate delivers crushed black cherry, game, grilled herb, ground pepper and a balsamic note. It still has youthfully assertive tannins that need to unwind and soften. Drink 2016–2026.",Uvaggio,35,90,Piedmont,Coste della Sesia,,Proprietà Sperino 2011 Uvaggio Red (Coste della Sesia),https://www.winemag.com/buying-guide/proprieta-sperino-2011-uvaggio-red-coste-della-sesia/,Red Blend,2011,Proprietà Sperino 15,Red,Italy,"Aromas of blackberry jam, candied cherry, cake spice and graphite waft out of the glass. The thick palate delivers spicy plum, crushed black cherry, chocolate, clove and mint alongside velvety tannins. It's not very complex but it's seductively smooth and delicious.",Elegia Riserva,,90,Southern Italy,Primitivo di Manduria,,Produttori Vini Manduria 2011 Elegia Riserva (Primitivo di Manduria),https://www.winemag.com/buying-guide/produttori-vini-manduria-2011-elegia-riserva-zinfandel-primitivo-primitivo-manduria/,Primitivo,2011,Produttori Vini Manduria 14.5,White,US,"This warm-vintage wine strikes a perfect mix of restraint and intensity, with its abundant notes of peach and pear. It's lightly creamy in feel, with deft fruit flavors that show an exquisite sense of balance throughout.",,22,90,Washington,Columbia Valley,Columbia Valley (WA),L'Ecole No. 41 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,L'Ecole No. 41 14.1,Red,Chile,"Big, bulky, ripe aromas of cassis and blackberry come with a hint of cedar and spice. This Cab shows a clampy, tannic mouthfeel and loamy, ultraripe flavors of blackberry and cassis. Fudge, mocha and blackberry flavors drive the finish on this ripe wine from a hot vintage.",Cuvée Alexandre Apalta Vineyard,24,90,Colchagua Valley,,,Lapostolle 2012 Cuvée Alexandre Apalta Vineyard Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/lapostolle-2012-cuvee-alexandre-apalta-vineyard-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Lapostolle 14.1,Red,US,"This is a savory wine, alive in spicy black fruit. The acidity prickles the palate before waves of vibrant strawberry, raspberry and black cherry flavors follow, supported by medium-bodied layers of soft tannin and a finish of herb.",,24,90,California,Napa-Sonoma,Carneros,Owl Ridge 2012 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/owl-ridge-2012-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Owl Ridge 14.5,White,US,"Waxy lemon and the crisp bite of an apple open this wine that builds power as it goes, becoming a full-bodied expression of Russian River apple-kissed fruit. Toasty oak and silky tannins buoy the midpalate, ending with a lift of orange citrus.",River Road Ranch,32,90,California,Sonoma,Russian River Valley,Trione 2012 River Road Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/trione-2012-river-road-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Trione 14.6,Red,US,"Marked by oak and thick, dark blue fruit, this wine also conveys a buoyant softness and prettiness. The study in yin and yang characteristics starts with a bang and develops complexity in the glass.",Semper Silver Eagle Vineyard,85,90,California,Sonoma,Sonoma Coast,Tuck Beckstoffer 2010 Semper Silver Eagle Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/tuck-beckstoffer-2010-semper-silver-eagle-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2010,Tuck Beckstoffer 13.7,Red,US,"Sourced from all over the Napa Valley, this wine blends 87% Cabernet Sauvignon with 1% Syrah and other unnamed red varieties. The effort works, resulting in a glass of concentrated red cherry, herb and spice, the tannins tight yet approachable enough for the wine to remain juicy.",,25,90,California,Napa,Napa County,Oberon 2012 Cabernet Sauvignon (Napa County),https://www.winemag.com/buying-guide/oberon-2012-cabernet-sauvignon-napa-county/,Cabernet Sauvignon,2012,Oberon 13.5,White,Canada,"This was 100% barrel fermented, and it shows in nose and flavor profile. Apple and melon fruit anchors an unabashedly oaky, buttery-style wine.",Qwam Qwmt,25,90,British Columbia,Okanagan Valley,,Nk'Mip Cellars 2012 Qwam Qwmt Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/nkmip-cellars-2012-qwam-qwmt-chardonnay-okanagan-valley/,Chardonnay,2012,Nk'Mip Cellars 14.5,Red,South Africa,"Soft oak and sweet-spice aromas add interest to the rich berry core of this red blend. Notes of raspberry and strawberry fill the medium-weight mouth, framed by soft yet present tannins and spicy hints of licorice and black pepper that linger through the finish. Harmonious and attractive, this is ready to drink now.",The Left Bank,15,90,Western Cape,,,Neil Ellis 2011 The Left Bank Red (Western Cape),https://www.winemag.com/buying-guide/neil-ellis-2011-left-bank-red-western-cape/,Red Blend,2011,Neil Ellis 14,Red,Chile,"For an inaugural effort, this coastal Pinot Noir is on the money. Dark and slightly charred-smelling on the nose, the wine is not shy. Full, oaky and moderately tannic, it shows roasted plum, char and toasty flavors in front of a brawny, oaky finish. Best from late 2015 through 2017.",Costa,35,90,Colchagua Valley,,,Koyle 2012 Costa Pinot Noir (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2012-costa-pinot-noir-colchagua-valley/,Pinot Noir,2012,Koyle 14.01,White,US,"This aromatic offering has notes of pear, peach and flowers. The apricot and other stone fruit flavors are medium bodied, simultaneously light and rich, giving the perception of sweetness leading to a lingering finish—an elegantly styled wine that walks the balance beam quite well.",,25,90,Washington,Columbia Valley,Columbia Valley (WA),William Church 2013 Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-church-2013-viognier-columbia-valley-wa/,Viognier,2013,William Church 13,White,Austria,"Delicate notions of white blossom join hints of Galia melon on nose and palate, where the yeast-buffered weight makes itself felt. This is creamy, rounded but elegant and already delicious with its immense floral charm.",Reserve,37,90,Niederösterreich,,,Martinshof 2013 Reserve Weissburgunder (Niederösterreich),https://www.winemag.com/buying-guide/martinshof-2013-reserve-pinot-blanc-weissburgunder-niederosterreich/,Weissburgunder,2013,Martinshof 13.5,Red,Chile,"Ripe black-fruit aromas get a boost from dark spice notes. Saturated, heavy and deep in the mouth, this is a meaty wine with blackberry flavors leading herb and leathery notes. On the finish, this remains dark and driven by black fruits and firm tannins. Drink through 2018.",,19,90,Colchagua Valley,,,Maquis 2011 Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/maquis-2011-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2011,Maquis 14.2,Red,US,"Young and vibrant, this is the winery's smaller production from a special selection of barrels. A soft, burly expression of strawberry, raspberry and ripe boysenberry, it is accentuated by generous portions of toasty oak and baking spices, a faint hint of dried herb on the finish.",Precioso,75,90,California,Sonoma,Sonoma Coast,Keller Estate 2012 Precioso Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2012-precioso-pinot-noir-sonoma-coast/,Pinot Noir,2012,Keller Estate 14.5,Red,US,"This approachable Cab is from both estate and sourced fruit, all Cabernet Sauvignon. It opens with a waft of tropical coconut before delving classically into smooth black cherry, cranberry and licorice, the tannins still monstrous and the oak packing a punch.",,65,90,California,Napa,Napa Valley,Janzen 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/janzen-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Janzen 14.5,Red,US,"With a nose full of rich, ripe plum and tobacco, this 100% Cabernet Sauvignon spends 43 months in tight-grain barrel, melding together its burly layers of blackberry jam, clove and toasty oak. Leathery through the finish, the wine is soft and round, following through with easygoing tannins to the finish.",Plus Game Ranch,150,90,California,Napa,Oakville,Goldschmidt 2009 Plus Game Ranch Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/goldschmidt-2009-plus-game-ranch-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2009,Goldschmidt 12,Sparkling,France,"A Blanc de Blancs, just with Chardonnay, often brings out the minerality and the chalk soil of the vineyard. This is a great success, fresh and crisp with bright acidity, apples and a good line of citrus. Drink now.",Blanc de Blancs Brut,46,90,Champagne,Champagne,,Gremillet NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/gremillet-nv-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Gremillet 14.5,Red,Chile,"Hints of char and green tobacco rest alongside spicy berry and cherry aromas. This is juicy and crisp, which reflects 2010's cool conditions. Flavors of currant, plum and spice, particularly pepper, finish toasty and with elegance. Drink now.",Limited Edition,25,90,Central Valley,,,Echeverria 2010 Limited Edition Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/echeverria-2010-limited-edition-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2010,Echeverria 14.8,Red,US,"Leathery and mouth-coating in chocolate, red meat and black cherry, this earthy, herbal wine comes from the highest-elevation vineyard in Sonoma County. Tannic and bold, it should soften with air and time, holding on to enough acidity to keep it balanced.",Upper Ridge Vineyard,39,90,California,Sonoma,Pine Mountain-Cloverdale Peak,Imagery 2012 Upper Ridge Vineyard Tempranillo (Pine Mountain-Cloverdale Peak),https://www.winemag.com/buying-guide/imagery-2012-upper-ridge-vineyard-tempranillo-sonoma-pine-mountain-cloverdale-peak/,Tempranillo,2012,Imagery 13.5,Red,South Africa,"There's an herbal streak to the red currant and strawberry hull aromas on the nose of this wine, alongside additional hints of sweet smoke, cured meat and fennel fronds. The palate offers riper notes of red cherry and plum, with touches of cinnamon and thin mint in the background. It's plush and velvety, with fine yet present tannins and ample acidity. Drink now–2016.",,45,90,Hemel en Aarde,,,Hamilton Russell 2011 Pinot Noir (Hemel en Aarde),https://www.winemag.com/buying-guide/hamilton-russell-2011-pinot-noir-hemel-en-aarde/,Pinot Noir,2011,Hamilton Russell 14.2,Red,US,"The winery ventures up north to extreme conditions along the Sonoma Coast and a vineyard named for being as far as “hell and back.” The wine is balanced between oak and fruit, with mellow blue and red berry tones as well as a touch of wild herb.",Ellenbach Vineyard,60,90,California,Sonoma,Sonoma Coast,Etude 2012 Ellenbach Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/etude-2012-ellenbach-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Etude 14.2,Red,US,"This aromatic wine brings aromas of blackberry, vanilla, licorice and medicine cabinet. It's reserved in style but flavorful, with abundant notes of blackberry and anise backed by lightly chalky tannins.",Danforth Reserve,37,90,Washington,Columbia Valley,Red Mountain,Genoa 2011 Danforth Reserve Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/genoa-2011-danforth-reserve-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Genoa ,Red,France,"89–91. Barrel Sample. This is full, rich and packed with heavy, dry tannins. It shows ample fruit weight underneath the solid structure to suggest the potential of further development.",Barrel Sample,,90,Bordeaux,Médoc,,Château la Tour de By 2014 Barrel Sample (Médoc),https://www.winemag.com/buying-guide/chateau-tour-by-2014-barrel-sample-red-medoc/,Bordeaux-style Red Blend,2014,Château la Tour de By 13,White,France,"Rich and full in the mouth, this is a ripe, tropical fruit flavored wine. With a year in bottle, the herbaceousness has softened and become rounded. The wine is still tangy and mineral at the end, and could age further, but is ready to drink now.",,29,90,Loire Valley,Sancerre,,Château de Sancerre 2012 Sancerre,https://www.winemag.com/buying-guide/chateau-sancerre-2012-sauvignon-blanc-sancerre/,Sauvignon Blanc,2012,Château de Sancerre 12,White,France,"This is an attractive, nut and honey-flavored wine that is also shot through with acidity. It is crisp with the potential to broaden out as it ages. A touch of spice, apple and lemon juice and youthful acidity make a wine for aging. Drink now, but better from 2017.",,22,90,Loire Valley,Saumur,,Château de Montguéret 2013 Saumur,https://www.winemag.com/buying-guide/chateau-montgueret-2013-chenin-blanc-saumur/,Chenin Blanc,2013,Château de Montguéret ,Red,France,"89–91. Barrel Sample. This is a wine that has already managed to balance fruit and structure. With a halo of fresh fruit floating above solid, yet not excessive, tannins, this wine should age well over the medium term.",Barrel Sample,,90,Bordeaux,Margaux,,Château Siran 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-siran-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Siran 13.5,White,US,"There is a very fleshy fruit smell on this wine from west of Paso Robles, with Meyer lemon and barely ripe melon aromas. The palate is nicely wide and ripe, with flavors of lemon-sprayed nectarines but also with elements of honey butter and honeysuckle that are reminiscent of oak.",Derbyshire Vineyard,20,90,California,Central Coast,San Luis Obispo County,Derby 2012 Derbyshire Vineyard Pinot Gris (San Luis Obispo County),https://www.winemag.com/buying-guide/derby-2012-derbyshire-vineyard-pinot-grigio-gris-gris-central-coast-san-luis-obispo-county/,Pinot Gris,2012,Derby 14.8,White,US,"Citrus and orange blossom waft from the glass followed by plump minerality, Meyer lemon and crème brûlée, wrapped in restrained oak. Fruit sources range from Carneros to Mount Veeder and Oak Knoll, providing a well-balanced range of flavor and tension.",Signature Series,43,90,California,Napa,Napa Valley,Darioush 2012 Signature Series Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/darioush-2012-signature-series-chardonnay-napa-valley/,Chardonnay,2012,Darioush 14.2,Red,Australia,"Tobacco, cassis and vanilla notes bring the aromas and flavors, while the wine's firm structure gives a medium-weight feel and dusty texture. Drink now–2025.",Little Venice Single Vineyard,85,90,South Australia,McLaren Vale,,D'Arenberg 2011 Little Venice Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-little-venice-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 14.4,Red,US,"Offering classic cherry, herb and spice aromas and flavors, this is a bit on the lean side. Although not hugely full bodied, it's trim, balanced and built for a bit of aging. It should be best after 2016.",Thompson Vineyard Reserve,22,90,California,Sierra Foothills,Fair Play,Charles B. Mitchell 2012 Thompson Vineyard Reserve Cabernet Franc (Fair Play),https://www.winemag.com/buying-guide/charles-b-mitchell-2012-thompson-vineyard-reserve-cabernet-franc-sierra-foothills-fair-play/,Cabernet Franc,2012,Charles B. Mitchell 18,Dessert,Australia,"Like Chambers' entry-level Muscadelle, this Muscat offers an affordable introduction to the Rutherglen style of sticky. The Muscat is full and round, with relatively simple notes of spiced orange and crème caramel and a finish that is sweet but balanced.",,16,90,Victoria,Rutherglen,,Chambers Rosewood Vineyards NV Muscat (Rutherglen),https://www.winemag.com/buying-guide/chambers-rosewood-vineyards-nv-muscat-rutherglen-150300/,Muscat,,Chambers Rosewood Vineyards 18.5,Dessert,Australia,"This is a terrific introduction to the Rutherglen style, sweet, fortified, but with decent balancing acids. It offers bold aromas of bergamot, honey and fig, flavors of caramelized pineapple and flamed orange zest and a moderately long finish.",,16,90,Victoria,Rutherglen,,Chambers Rosewood Vineyards NV Muscadelle (Rutherglen),https://www.winemag.com/buying-guide/chambers-rosewood-nv-muscat-muscadelle-rutherglen/,Muscadelle,,Chambers Rosewood Vineyards 14.5,Red,France,"Château Bazin's wine comes from vineyards on slopes above the Garonne river. Made from a blend that includes Bordeaux grapes and the local Abouriou, it is powerful with mint and tar, perfumed and rich. Very structured and dense, it has firm tannins that will still develop. Best drunk from 2016.",Château Bazin,45,90,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2011 Château Bazin Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2011-chateau-bazin-red-cotes-marmandais/,Red Blend,2011,Cave du Marmandais 14.6,Red,US,"A smidgen of Petit Verdot finds its way into this Cab, a cellar-worthy bottling with massive bone structure, accented by savory cedar, herb and black fruit. A taste of espresso dusted in chocolate shavings shows on the finish. Age through 2020.",,49,90,California,Napa,Napa Valley,Castello di Amorosa 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/castello-amorosa-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Castello di Amorosa 14.1,White,US,"There is no mistaking this for any other variety, with its unapologetic grassy aromas and snap-pea flavors, crisp balance, nervy texture and lively finish. Very refreshing and alive, it will be great with fresh cheeses and practically all kinds of seafood.",Estate,18,90,California,Central Valley,Capay Valley,Casey Flat Ranch 2013 Estate Sauvignon Blanc (Capay Valley),https://www.winemag.com/buying-guide/casey-flat-ranch-2013-estate-sauvignon-blanc-central-valley-capay/,Sauvignon Blanc,2013,Casey Flat Ranch 14.9,Red,US,"Strawberry and a rich streak of raspberry liqueur play nice in this fresh, zesty Pinot. Tight with tension on the palate, it also features layers of earthy forest-floor mushroom. Big in style, it comes together nicely and makes for an enjoyable wine.",,48,91,California,Sonoma,Sonoma Coast,Terra Valentine 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/terra-valentine-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Terra Valentine 14.3,Red,US,"Not a big wine, but a well-balanced, well-behaved one that's sophisticated enough for any setting. It feels smooth and gentle in texture, tastes quietly assertive in flavor and has a refined personality overall—a classic Anderson Valley Pinot.",Methode a l'Ancienne,29,91,California,Mendocino County,Anderson Valley,Navarro 2012 Methode a l'Ancienne Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2012-methode-a-lancienne-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Navarro ,Red,Chile,"Cassis, cherry and coconut aromas are toasty and offer a minerally note. Lively and juicy across the palate, this Maipo Cabernet brings a typical Chilean mix of plum, currant, herb, spice and chocolate flavors. A dry, peppery finish shows some unresolved oak, meaning this has more time to mature. Drink through 2018.",Protegido,50,91,Buin,,,Viña Maipo 2010 Protegido Cabernet Sauvignon (Buin),https://www.winemag.com/buying-guide/vina-maipo-2010-protegido-cabernet-sauvignon-buin/,Cabernet Sauvignon,2010,Viña Maipo 14,Red,Chile,"Jammy aromas of crushed boysenberry and cassis are rich and ripe. This is a direct, fruit-forward Merlot with moderate but noticeable acidity and a generous baked-blackberry flavor that finishes warm, toasty and with ample depth. Drink through 2017.",Ecos de Rulo Single Vineyard El Chequén Estate,20,91,Marchigue,,,Viña Bisquertt 2012 Ecos de Rulo Single Vineyard El Chequén Estate Merlot (Marchigue),https://www.winemag.com/buying-guide/vina-bisquertt-2012-ecos-rulo-single-vineyard-el-chequen-estate-merlot-marchigue/,Merlot,2012,Viña Bisquertt 14.5,Red,Chile,"Gritty, herbal, charred aromas of black fruits accented by juniper open this blend of Cabernet Sauvignon, Carmenère and Syrah. Saturated, tight and tannic, with the potential to age and evolve, this offers flavors of blackberry, anise and both black and green pepper. An oaky, jagged feeling finish closes things out. Drink through 2020.",Unique Selection,50,91,Colchagua Valley,,,Siegel 2011 Unique Selection Red (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2011-unique-selection-red-colchagua-valley/,Red Blend,2011,Siegel 14.6,Red,US,"It's not often that you see Charbono in a Cabernet bottling, but it works. This wine boasts aromas of ripe cassis, red cherry and woody chocolate. The tannins are pronounced and chalky, giving a full mouthfeel, with sharp flavors of tart cherry and a strong acidity.",Kamal,42,91,California,Central Coast,Paso Robles,Sextant 2012 Kamal Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/sextant-2012-kamal-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Sextant ,Red,US,"The cranberry and dark raspberry notes dance alongside bittersweet chocolate and spice on this directly appealing, outright delicious wine. It's broad in feel, with rich chocolate and cherry flavors that keep you coming back for more.",,25,91,Washington,Columbia Valley,Columbia Valley (WA),Walla Walla Vintners 2012 Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-sangiovese-columbia-valley-wa/,Sangiovese,2012,Walla Walla Vintners 13.5,White,Austria,"Ripe pear fruit comes with a spicy, peppery edge that blends creamy aloe vera with zesty grapefruit peel freshness. So easy and pleasant to drink and yet not without sophistication.",Alte Reben,21,91,Carnuntum,,,Markowitsch 2013 Alte Reben Grüner Veltliner (Carnuntum),https://www.winemag.com/buying-guide/markowitsch-2013-alte-reben-gruner-veltliner-carnuntum/,Grüner Veltliner,2013,Markowitsch 14,Red,Italy,"Aromas include ripe black fruit, spice, savory herb and a balsamic note. The tight palate offers black raspberry, crushed blackberry, menthol and sage alongside a firmly tannic backbone. A licorice note signals the finish. It's still young and a little astringent on the close. Drink after 2016.",Riserva,100,91,Piedmont,Barolo,,Marchesi di Barolo 2006 Riserva (Barolo),https://www.winemag.com/buying-guide/marchesi-barolo-2006-riserva-nebbiolo-barolo/,Nebbiolo,2006,Marchesi di Barolo 13.5,Red,Italy,"This is still young and closed, but pretty aromas of rose, perfumed berry, baking spice and menthol eventually emerge. The palate delivers crunchy red cherry, raspberry, white pepper, anise and a balsamic note alongside austere but fine-grained tannins and vibrant acidity. Give it time to open up and develop complexity. Drink 2018–2028.",Ai Livelli,52,91,Piedmont,Ghemme,,Tiziano Mazzoni 2010 Ai Livelli (Ghemme),https://www.winemag.com/buying-guide/mazzoni-2010-ai-livelli-nebbiolo-ghemme/,Nebbiolo,2010,Tiziano Mazzoni 15,Red,Italy,"Aged in oak, this concentrated expression of Barbera opens with intense aromas of black cherry, vanilla and exotic spice. The full-bodied palate delivers layers of dense blackberry, ripe black cherry and cinnamon alongside bright acidity and firm but fine-grained tannins. Drink through 2020.",Affinato in Carati,23,91,Piedmont,Barbera d'Alba,,Paolo Scavino 2012 Affinato in Carati (Barbera d'Alba),https://www.winemag.com/buying-guide/paolo-scavino-2012-affinato-in-carati-barbera-barbera-dalba/,Barbera,2012,Paolo Scavino 13.5,Red,Italy,"Intense aromas suggest violet, rose, perfumed berry, leather and spice, with balsamic notes. The focused palate delivers sour cherry, crushed raspberry, leather, mineral and white pepper alongside polished tannins. It's balanced with nice depth. Drink 2016–2028.",,30,91,Piedmont,Gattinara,,Nervi 2008 Gattinara,https://www.winemag.com/buying-guide/nervi-2008-nebbiolo-gattinara/,Nebbiolo,2008,Nervi 13.8,Red,US,"Half Syrah and half Cabernet Sauvignon, with 40% new French oak, this wine draws you in with its notes of blackberries, milk chocolate and anise. It's broad and fleshy in feel, with abundant coffee and cherry flavors backed by ample acidity.",Tradition,45,91,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2012 Tradition Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2012-tradition-red-columbia-valley-wa/,Red Blend,2012,Gordon Estate 14.9,Red,US,"This young vineyard is starting to make a name for itself with winemakers, and this 100% varietal wine demonstrates why. It's a classically Washington Merlot that shows appealing aromas of milk chocolate-covered raspberries. The feel is supple with sweet, luscious red fruit flavors that linger.",Red Heaven Vineyard,45,91,Washington,Columbia Valley,Red Mountain,Fidelitas 2012 Red Heaven Vineyard Merlot (Red Mountain),https://www.winemag.com/buying-guide/fidelitas-2012-red-heaven-vineyard-merlot-columbia-valley-red-mountain/,Merlot,2012,Fidelitas 12,Dessert,Italy,"Dried stone fruit, McIntosh apple and lemon blossom aromas lead the nose on this richly textured dessert wine. On the palate, notes of cinnamon, toasted almond and mineral add depth to candied nectarine zest and Linden honey. Refreshing acidity balances this out.",Privilegio Passito,63,91,Southern Italy,Irpinia,,Feudi di San Gregorio 2012 Privilegio Passito Fiano (Irpinia),https://www.winemag.com/buying-guide/feudi-san-gregorio-2012-privilegio-passito-italian-white-fiano-irpinia/,Fiano,2012,Feudi di San Gregorio 13.8,Red,US,"Hailing from an esteemed vineyard best known for its Syrah, this 100% varietal wine delivers notes of dried herbs, red fruit and milk chocolate. It displays a captivating, layered mouthfeel showing a lot of subtlety and balance leading to an extended finish.",,22,91,Washington,Columbia Valley,Yakima Valley,Fall Line 2012 Tempranillo (Yakima Valley),https://www.winemag.com/buying-guide/fall-line-2012-tempranillo-columbia-valley-yakima/,Tempranillo,2012,Fall Line 12.5,White,France,"From cellars in the heart of the village of Pouilly-sur-Loire, the seventh generation of the Masson family produces this classic Pouilly Fumé, structured and full of ripe fruits. It is a wine for aging, with its tense minerality and tight texture that parallel the fruitiness. Wait until 2016.",,35,91,Loire Valley,Pouilly-Fumé,,Domaine Masson-Blondelet 2013 Pouilly-Fumé,https://www.winemag.com/buying-guide/domaine-masson-blondelet-2013-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2013,Domaine Masson-Blondelet 13.5,White,Austria,"Yeasty and juicy, this is a very savory Grüner where peppery, herbal spice stands in the foreground with lots of citrus freshness. This is lip-smackingly fresh, lively and intense.",Steinleithn Reserve,34,91,Kremstal,,,Geyerhof 2013 Steinleithn Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/geyerhof-2013-steinleithn-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Geyerhof 14.5,Red,South Africa,"This opens with rich, roasty aromas of blackberry, plum and cassis, with hints of black tea and Violet mints. The medium-weight palate is balanced yet solidly structured, with ample tannins and a cherry skin, pepper and black-tea astringency that lingers on the finish. Drink now–2018.",Proprietor's,45,91,Stellenbosch,,,Ernie Els 2011 Proprietor's Cabernet Sauvignon (Stellenbosch),https://www.winemag.com/buying-guide/ernie-els-2011-proprietors-cabernet-sauvignon-stellenbosch/,Cabernet Sauvignon,2011,Ernie Els 14.5,Red,Australia,"The fruit flavors are plum and blackberry, with warm, meaty notes and hints of mocha and dill. The varietal character shows most in the wine's feel on the palate, which is ample but just slightly austere and restrained. Drink now–2020.",,22,91,South Australia,Barossa Valley,,Earthworks 2012 Cabernet Sauvignon (Barossa Valley),https://www.winemag.com/buying-guide/earthworks-2012-cabernet-sauvignon-barossa-valley/,Cabernet Sauvignon,2012,Earthworks ,Red,France,"90–92. Barrel Sample. This château in the middle of Bordeaux suburbs is now on good form, producing a wine that is firm and structured, with dark tannins and ample acidity.",Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château Brown 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-brown-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Brown ,Red,France,"90–92. Barrel Sample. Initially, this wine is all about its dark structure. After time in the glass, the fruit and acidity come through to give a wine that has balance and potential for developing well.",Barrel Sample,,91,Bordeaux,Listrac-Médoc,,Château Fourcas Dupré 2014 Barrel Sample (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-fourcas-dupre-2014-barrel-sample-red-listrac-medoc/,Bordeaux-style Red Blend,2014,Château Fourcas Dupré 14.1,Red,US,"This aromatically pleasing wine brings notes of black licorice, barrel tones, coffee and green herbs. It's concentrated and flavorful with abundant cherry notes backed by expertly managed tannins. It doesn't shy away from the variety's herbal side but this is cool vintage Cabernet.",Grand Ciel,160,91,Washington,Columbia Valley,Red Mountain,DeLille 2011 Grand Ciel Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/delille-2011-grand-ciel-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,DeLille 12,Sparkling,France,"This is Gremillet's prestige cuvée, made as a Chardonnay Blanc de Blancs. It's rich, creamy and mineral-textured with a steely, chalky edge. Great acidity is layered with the fruitiness of this now-mature wine. Ready to drink, it's lively and crisp.",Cuvée Evidence Brut,59,91,Champagne,Champagne,,Gremillet NV Cuvée Evidence Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/gremillet-nv-cuvee-evidence-brut-chardonnay-champagne/,Chardonnay,,Gremillet 13,White,Austria,"Beckoningly ripe, yellow pear with overtones of yellow plum unite in a very juicy, refreshing and lively white which slowly reveals layers of savory, peppery spice. The streamlined body remains toned despite its undoubted concentration. Ready now but will definitely keep.",Loiserberg Reserve,30,91,Kamptal,,,Jurtschitsch 2013 Loiserberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/jurtschitsch-2013-loiserberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2013,Jurtschitsch 12.2,White,Australia,"Despite this wine's modest alcohol level, it delivers ample richness and flavor. Hints of toast and roasted nuts frame vibrant citrus fruit and a touch of white peach. It's intense and invigorating, with a burst of fresh citrus echoing on the finish.",The Lucky Lizard,22,90,South Australia,Adelaide Hills,,D'Arenberg 2011 The Lucky Lizard Chardonnay (Adelaide Hills),https://www.winemag.com/buying-guide/darenberg-2011-lucky-lizard-chardonnay-adelaide-hills/,Chardonnay,2011,D'Arenberg 16,Red,France,"Wow is an unusual wine name, but it does describe the effect of this hugely rich and alcoholic wine. Wood aging, dark tannins and sumptuous black fruits are part of the overwhelming package.",Château de Mercuès Icône Wow,150,89,Southwest France,Cahors,,Georges Vigouroux 2011 Château de Mercuès Icône Wow Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2011-chateau-mercues-icone-wow-malbec-cahors/,Malbec,2011,Georges Vigouroux 13,Red,Italy,"The intriguing nose suggests blue flower, scorched earth, smoke, spice and ripe dark fruit. The palate is subtle and reserved, revealing mature black cherry, ground black pepper and allspice alongside tightly knit, velvety tannins, with a decadent licorice note on the finish.",Magnus,36,89,Southern Italy,Puglia,,Ognissole 2011 Magnus Nero di Troia (Puglia),https://www.winemag.com/buying-guide/ognissole-2011-magnus-italian-red-nero-troia-puglia/,Nero di Troia,2011,Ognissole 14.5,Red,Chile,"Herbal, green-leaning aromas of fennel, olive and basil accent meaty berry and sweet oak scents. Chunky and well balanced, this is a ripe Syrah with black plum, cocoa, cured meat and woody flavors. On the finish, chocolaty notes and plenty of oak are the bedding for ripe berry flavors.",First Edition,20,89,Cachapoal Valley,,,Valle Secreto 2011 First Edition Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2011-first-edition-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2011,Valle Secreto 13.5,Red,US,"This is a rare, single-vineyard, 100% varietal wine from Red Mountain where Bordeaux varieties reign. It brings appealing accents of tart cherries and assorted barrel spices, including clove and vanilla. Flavors are medium bodied with a pleasing blast of tart acidity. Vanilla flavors speckle the finish.",Red Heaven Vineyard,30,89,Washington,Columbia Valley,Red Mountain,Wind Rose 2011 Red Heaven Vineyard Barbera (Red Mountain),https://www.winemag.com/buying-guide/wind-rose-2011-red-heaven-vineyard-barbera-columbia-valley-red-mountain/,Barbera,2011,Wind Rose 13.5,Red,Chile,"Fresh aromas of raspberry and cherry are slightly earthy. This shows purity and balance on the palate, while flavors of strawberry, raspberry and red plum come with chocolaty oak and mild spice. A dry finish tastes of oak-driven chocolate and crushed black pepper.",Alazan,32,89,Casablanca Valley,,,Kingston Family 2013 Alazan Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/kingston-family-2013-alazan-pinot-noir-casablanca-valley/,Pinot Noir,2013,Kingston Family 13,White,Austria,"A subtle nose of citrus suggests a restrained wine. Indeed, the palate is slender, citrus-fresh and light, but enlivened by the peppery varietal edge that invariably adds interest. Clean, crunchy finish.",Schlossberg,30,89,Wagram-Donauland,,,Fritsch 2013 Schlossberg Grüner Veltliner (Wagram-Donauland),https://www.winemag.com/buying-guide/fritsch-2013-schlossberg-gruner-veltliner-wagram-donauland/,Grüner Veltliner,2013,Fritsch 14.8,Red,US,"Floral lavender sets the mood on the entry into this wine, followed by soft layers of red cherry and herb. The big oak imprint in this wine gives it weight, concentration and a bittersweet tone, especially on the finish.",Semper Gold Ridge Vineyard,85,89,California,Sonoma,Russian River Valley,Tuck Beckstoffer 2010 Semper Gold Ridge Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/tuck-beckstoffer-2010-semper-gold-ridge-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2010,Tuck Beckstoffer 14.9,Red,US,"This co-mingling holds 80% Cabernet Sauvignon and 20% Petit Verdot. Juicy blackberry and cassis make up the wine's fruit component, accompanied by solid structure and tannins, and an unusual sprinkling of coconut macaroon.",Carol's Vineyard,40,89,California,Napa,St. Helena,J. Lohr 2011 Carol's Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/j-lohr-2011-carols-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,J. Lohr 12.5,White,Austria,"A rounded, fruity and yet zesty Riesling full of freshness and ease. The core of stone fruit is richer than the nose suggests and counters the ripe but zingy acidity beautifully.",Aichleiten Reserve,35,89,Niederösterreich,,,Schwarzböck 2013 Aichleiten Reserve Riesling (Niederösterreich),https://www.winemag.com/buying-guide/schwarzbock-2013-aichleiten-reserve-riesling-niederosterreich/,Riesling,2013,Schwarzböck ,Red,France,87–89. Barrel Sample. Strong black currant flavors drive the acidity which cuts through tough tannins. A slight rusticity is balanced by plenty of fruitiness.,Barrel Sample,,88,Bordeaux,Listrac-Médoc,,Château Fonréaud 2014 Barrel Sample (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-fonreaud-2014-barrel-sample-red-listrac-medoc/,Bordeaux-style Red Blend,2014,Château Fonréaud 14,Red,France,"From a 15-acre property to the east end of Bergerac, this is a ripe, rounded and smooth wine. It has attractive signs of its wood aging, giving a polished feel to the ripe tannins and red berry fruits. It is ready to drink, but will age until 2020.",,24,88,Southwest France,Bergerac,,Château K 2012 Red (Bergerac),https://www.winemag.com/buying-guide/chateau-k-2012-red-bergerac/,Bordeaux-style Red Blend,2012,Château K 14,Red,Australia,"This medium-bodied, softly tannic wine is ready to drink. Scents of vanilla, cedar and black cherry surge from the glass, while the flavors follow in a similar vein, just adding a pleasant touch of leather before finishing crisp and mouthwatering.",Art Series,60,88,Western Australia,Margaret River,,Leeuwin Estate 2009 Art Series Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/leeuwin-estate-2009-art-series-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2009,Leeuwin Estate 13.2,Red,US,"The wine smells rich and opulent, like rose petals and bay leaves in a flood of blackberry jam, but tastes balanced and dry. It's an unusual table wine and a fun journey to take.",Rio Tinto Silvaspoon Vineyard,16,88,California,Central Valley,Alta Mesa,Lee Family Farm 2011 Rio Tinto Silvaspoon Vineyard Red (Alta Mesa),https://www.winemag.com/buying-guide/lee-family-farm-2011-rio-tinto-silvaspoon-vineyard-red-central-valley-alta-mesa/,Red Blend,2011,Lee Family Farm 13,White,Chile,"This new brand from Ventisquero has chosen the unoaked route for this fleshy, stone-fruit driven Chardonnay that also manages to fold in tropical-fruit overtones and undertones. Nectarine, yeasty vanilla and orange flavors finish fleshy and pulpy, but generally quite fresh.",Kuda Unoaked,19,88,Leyda Valley,,,Kalfu 2013 Kuda Unoaked Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/kalfu-2013-kuda-unoaked-chardonnay-leyda-valley/,Chardonnay,2013,Kalfu 14.1,White,US,"Mineral and wet stone are a pleasant entry into this wine, which continues into flavors of pretty pear, melon and citrus. The presence of oak on both the nose and palate is not overwhelming.",Kalaris Family Vineyard,26,88,California,Napa,Napa Valley,Kalaris 2013 Kalaris Family Vineyard Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/kalaris-2013-family-vineyard-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Kalaris 14,Red,South Africa,"Ripe, fruity and forward, this opens with attractive, jammy scents of blackberry, cherry and boysenberry preserves, with touches of cocoa nib and licorice root character. The palate is vibrant and juicy, while an earthy spice note adds depth to the medium-length finish. Drink now.",Paul de Villiers,19,88,Paarl,,,Landskroon 2011 Paul de Villiers Cabernet Sauvignon (Paarl),https://www.winemag.com/buying-guide/landskroon-2011-paul-villiers-cabernet-sauvignon-paarl/,Cabernet Sauvignon,2011,Landskroon 12.5,White,Austria,"Subtle pepper, pear and lemon hints segue from nose to palate, where spicy savoriness begins to dominate. Tight, refreshing and light-bodied with pleasing focus.",Alte Reben,15,88,Weinviertel,,,Dürnberg 2013 Alte Reben Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/durnberg-2013-alte-reben-gruner-veltliner-weinviertel/,Grüner Veltliner,2013,Dürnberg 14.9,Red,US,"This 100% varietal is completely made with fruit from Red Mountain Vineyard. Brightly aromatic, the wine offers notes of cherry cordial, black licorice and vanilla, with the volatiles amped up but just in check. It's rich, high-octane and liquorous with abundant cranberry flavors.",,39,88,Washington,Columbia Valley,Red Mountain,Corvus 2010 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/corvus-2010-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2010,Corvus 14.5,Red,Australia,"This is a well-priced example of Barossa Cabernet, laden with characteristic notes of chocolate, mint and berry fruit, wrapped in a layer of toasty oak. It's full bodied, yet easy to drink because of the soft tannins and mouthwatering finish. Probably best between now and 2020.",Grand Barossa,16,88,South Australia,Barossa,,Château Tanunda 2012 Grand Barossa Cabernet Sauvignon (Barossa),https://www.winemag.com/buying-guide/chateau-tanunda-2012-grand-barossa-cabernet-sauvignon-barossa/,Cabernet Sauvignon,2012,Château Tanunda 14.2,Red,US,"The aromas are light on this wine with notes of dried herbs, mocha and anise. It's soft and elegant in its styling but with rich fruit flavors and dry, chalky tannins.",,32,88,Washington,Washington Other,Washington,Coeur d'Alene 2012 Cabernet Franc (Washington),https://www.winemag.com/buying-guide/coeur-dalene-2012-cabernet-franc-other/,Cabernet Franc,2012,Coeur d'Alene 13.5,Red,Australia,"At 6+ years post-vintage, this wine seems pretty mature. The tannins are supple, while the fruit is starting to take on some dried character. Other notes include molasses, caramel, dried leaves and tomato. The blend is 88% Cabernet Sauvignon and 12% Sangiovese.",Melba Lucia,30,88,Victoria,Yarra Valley,,De Bortoli 2008 Melba Lucia Cabernet Sauvignon-Sangiovese (Yarra Valley),https://www.winemag.com/buying-guide/bortoli-2008-melba-lucia-italian-red-cabernet-sauvignon-sangiovese-yarra-valley/,Cabernet Sauvignon-Sangiovese,2008,De Bortoli 14.4,Red,US,"This wine seems to show some oxygen exposure, with notes of brown spices, vanilla, pepper and overripe pear. It's a shame because the luscious, rich cherry and raspberry flavors deliver. Tasted twice with consistent notes.",,28,88,Washington,Columbia Valley,Yakima Valley,Tempus Cellars 2011 Syrah (Yakima Valley),https://www.winemag.com/buying-guide/tempus-cellars-2011-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2011,Tempus Cellars 13.7,White,US,"This aromatic wine carries notes of movie theater buttered popcorn, peach and lees. It's full bodied with buttery stone fruit flavors that show a considerable amount of creaminess and elegance.",,25,88,Washington,Columbia Valley,Columbia Valley (WA),Telaya 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/telaya-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Telaya 13.5,Red,Italy,"Supple and fresh, this informal but savory wine has aromas of dark berry and allspice. Crafted to be paired with fish, the silky, easy-drinking palate offers juicy red cherry, ripe raspberry and clove alongside smooth tannins and fresh acidity. Serve chilled for a perfect summer red.",Otre Fish,17,88,Southern Italy,Puglia,,Teanum 2013 Otre Fish Negroamaro (Puglia),https://www.winemag.com/buying-guide/teanum-2013-otre-fish-italian-red-negroamaro-puglia/,Negroamaro,2013,Teanum 14.5,Red,Italy,"Aromas of blackberry, blueberry and blue flower come together in the glass. The straightforward palate offers black currant, dried plum, licorice and a tobacco note alongside firm tannins.",Torcicoda,19,88,Southern Italy,Salento,,Tormaresca 2012 Torcicoda Primitivo (Salento),https://www.winemag.com/buying-guide/tormaresca-2012-torcicoda-zinfandel-primitivo-salento/,Primitivo,2012,Tormaresca 14.5,Red,Italy,"Aromas of coconut, espresso and spiced plum steeped in spirits lead the nose on this full-bodied red. The bold palate delivers oak extract, dried black cherry, sweet vanilla and roasted coffee bean, with bracing tannins.",Bocca di Lupo,46,88,Southern Italy,Castel del Monte,,Tormaresca 2010 Bocca di Lupo Aglianico (Castel del Monte),https://www.winemag.com/buying-guide/tormaresca-2010-bocca-lupo-italian-red-aglianico-castel-monte/,Aglianico,2010,Tormaresca 13.6,White,US,"Light, lemony and crisp, this refreshing wine has some layers of complex herb midpalate and remains bright in acidity through the finish. From both the Miller Ranch in Yountville and Soda Creek Vineyard.",Miller Ranch,22,88,California,Napa,Napa Valley,Silverado 2013 Miller Ranch Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/silverado-2013-miller-ranch-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Silverado 14.2,Red,US,"This 100% varietal wine seems to still be in its shell, with light notes of coffee, plum and licorice along with other barrel spices. The fruit flavors are supple with some heft to the tannins and a tart lick of acidity that spruces things up. A lot of good things are going on here but they don't quite all come together.",Phinny Hill,35,88,Washington,Columbia Valley,Horse Heaven Hills,Robert Ramsay 2011 Phinny Hill Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/robert-ramsay-2011-phinny-hill-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2011,Robert Ramsay 11,White,France,"Not quite dry, this offers flavors of honey and almonds, with a fresh element that brings in a more textured, mineral character. Ripe pears and fresh acidity shine through at the end.",Marie de Beauregard,18,88,Loire Valley,Vouvray,,Saget la Perrière 2013 Marie de Beauregard (Vouvray),https://www.winemag.com/buying-guide/saget-perriere-2013-marie-beauregard-chenin-blanc-vouvray/,Chenin Blanc,2013,Saget la Perrière 14.5,White,US,"Intriguing with bites of melon, stone fruit and bristling acidity, this bright, fresh white wine maintains a level of tension and creaminess. It balances the two personalities against each other with aplomb, before losing some of its luster on the finish.",,24,88,California,Napa,Rutherford,Round Pond 2013 Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/round-pond-2013-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2013,Round Pond 14.5,Red,US,"A strong percentage of Petit Verdot (14%) marks this wine, a mouthful of sanguine cranberry and lightly ripe red fruit that's high in acidity and balanced by a richer dollop of milk chocolate, particularly on the finish.",Reserve,110,88,California,Napa,Rutherford,Round Pond 2011 Reserve Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/round-pond-2011-reserve-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Round Pond 14.5,Red,South Africa,"Sweet oak and cocoa nib tones add depth to the red currant, cherry, strawberry and rhubarb fruit character of this blend. The palate boasts a crushed velvet texture, with firm yet fine tannins and rich black-fruit flavors of cherry, fig and plum. Hints of black pepper and chocolate fudge lend a decadent feel to the finish.",Mountain Red,15,88,Western Cape,,,Thelema 2011 Mountain Red Red (Western Cape),https://www.winemag.com/buying-guide/thelema-2011-mountain-red-western-cape/,Red Blend,2011,Thelema 14.3,Red,US,"Made by a winery outside of Gilroy, this bottling from eastern Salinas Valley fruit brings very nice aromas of blackberry extract, baking spices, gingerbread and a hint of root beer. The flavors are full and rich as the nose predicts, with juicy cherry-chocolate, a touch of tobacco and lingering cinnamon spice.",,32,88,California,Central Coast,Chalone,Sarah's Vineyard 2012 Pinot Noir (Chalone),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-pinot-noir-central-coast-chalone/,Pinot Noir,2012,Sarah's Vineyard 14.6,Red,US,"This 100% varietal wine offers notes of coffee, vanilla and plum. It's medium bodied with espresso flavors and firm, slightly gritty tannins.",Les Collines Vineyard,35,88,Washington,Columbia Valley,Walla Walla Valley (WA),J & J 2012 Les Collines Vineyard Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/j-j-2012-collines-vineyard-malbec-columbia-valley-walla-walla-wa/,Malbec,2012,J & J 13.9,Red,US,"A blend of Cabernet Sauvignon (52%), Syrah (24%), Merlot (19%) and Malbec, this appealing single-vineyard wine suggests vanilla, freshly ground coffee, dark fruit and spices. It's sweet and richly flavored, with a firm squeeze of tannins.",4 Boys Les Collines Vineyard,19,88,Washington,Columbia Valley,Walla Walla Valley (WA),J & J 2012 4 Boys Les Collines Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/j-j-2012-4-boys-collines-vineyard-red-columbia-valley-walla-walla-wa/,Red Blend,2012,J & J 13.5,Red,Italy,"Bright and fragrant, this offers aromas of Asian spice and fresh berry. The fresh, savory palate delivers juicy blackberry, wild blueberry, licorice and hint of peppercorn alongside robust tannins. There's not much complexity but it's delicious. Drink soon to capture the fresh, succulent fruit.",Elo Veni,17,88,Southern Italy,Salento,,Leone de Castris 2013 Elo Veni Negroamaro (Salento),https://www.winemag.com/buying-guide/leone-castris-2013-elo-veni-italian-red-negroamaro-salento/,Negroamaro,2013,Leone de Castris 13.5,Rose,US,"Pale salmon in color, this seemingly breezy, blossomy rosé seems to build in weight and body on the palate. Rich and ripe, it bursts with summer berry flavors offset by a kick of acidity on the finish.",,17,88,New York,Long Island,North Fork of Long Island,Macari 2013 Rosé (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2013-rose-long-island-north-fork/,Rosé,2013,Macari 14.4,Red,US,"Whiffs of raspberry are accented with bramble and dried herbs on this bold, richly textured Cabernet Franc. Big, bitter tannins frame delicate red fruit flavors, finishing with a kiss of cranberry acidity. It's brawny still, but should meld beautifully from 2016–2020.",,35,88,New York,Long Island,North Fork of Long Island,Macari 2010 Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2010-cabernet-franc-long-island-north-fork/,Cabernet Franc,2010,Macari 14.1,Red,US,"This shows a ripe and earthy flavor component, silky texture and lingering finish. It has aromas like flowers, leather and currants, then it offers black cherry, clove and cinnamon flavors, a rich mouthfeel and moderate tannins. Full bodied but smooth at the same time.",Gianoli Vineyard,48,88,California,Mendocino County,Mendocino Ridge,Witching Stick 2012 Gianoli Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/witching-stick-2012-gianoli-vineyard-pinot-noir-mendocino-lake-counties-ridge/,Pinot Noir,2012,Witching Stick 14,Red,Chile,"On this well-made wine, a dark-fruit-driven bouquet emphasizes black cherry and blackberry aromas. This feels solid, a touch creamy and slightly resiny. Dark berry flavors come with mild heat as well as mint and sweet oak notes.",Reserva Espiritu de Los Andes Estate Bottled,12,88,Maipo Valley,,,Santa Alicia 2013 Reserva Espiritu de Los Andes Estate Bottled Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2013-reserva-espiritu-los-andes-estate-bottled-carmenere-maipo-valley/,Carmenère,2013,Santa Alicia 12.5,Sparkling,France,"The main nonvintage wine from Veuve Doussot is soft, creamy with plenty of ripe, fresh fruits. Pears and apricots come to the fore and are attractively cut by the lime acidity. Around this fruit, there's good mineral tightness and finishing acidity.",Tradition Brut,45,88,Champagne,Champagne,,Veuve Doussot NV Tradition Brut (Champagne),https://www.winemag.com/buying-guide/veuve-doussot-nv-tradition-brut-champagne-207570/,Champagne Blend,,Veuve Doussot 13.5,White,Canada,"Cool-climate flavors abound in this balanced and refreshing wine. Elements of cucumber, celery and salad greens are joined by core fruit flavors of citrus and pineapple. It's a lovely apéritif or accompaniment to salads and simple pasta dishes.",,20,88,British Columbia,Okanagan Valley,,St. Hubertus 2013 Pinot Blanc (Okanagan Valley),https://www.winemag.com/buying-guide/st-hubertus-2013-pinot-blanc-okanagan-valley/,Pinot Blanc,2013,St. Hubertus 14.1,White,US,"Lightly aromatic, this conveys notes of straw and spiced, canned pear. It's full bodied in feel, with with elegant apricot flavors that lead to a warm finish.",Reserve Zephyr Ridge Vineyard,32,88,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2013 Reserve Zephyr Ridge Vineyard Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2013-reserve-zephyr-ridge-vineyard-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Mercer 14.5,Red,US,"The oak, a mixture of French and American, vies with the fruit for attention. Notes of vanilla and woodspice get out in front of the variety's cranberry and raspberry aromas and flavors. It's tart, puckering and fruit-filled, with a chalky feel to the tannins.",,26,88,Washington,Columbia Valley,Columbia Valley (WA),Mercer 2011 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mercer-2011-merlot-columbia-valley-wa/,Merlot,2011,Mercer 14,Red,Chile,"This is about as dense and ripe as good Syrah can get and still maintain a semblance of balance. Cool, leafy, herbal, stewed aromas of saucy berry fruits are almost soupy. Flavors of blueberry and cassis are inky, while the mouthfeel is concentrated and tannic, with some reduction.",,86,88,San Antonio,,,Matetic 2010 Syrah (San Antonio),https://www.winemag.com/buying-guide/matetic-2010-shiraz-syrah-syrah-san-antonio/,Syrah,2010,Matetic 13.5,White,South Africa,"Yellow melon, apple and pear flesh all abound on the nose of this fruit-forward wine. The palate is clean and direct, with a tart, white melon-rind flavor that unfolds on the back, keeping the finish bright and lively. Drink now.",,23,88,Western Cape,,,Tokara 2012 Chardonnay (Western Cape),https://www.winemag.com/buying-guide/tokara-2012-chardonnay-western-cape/,Chardonnay,2012,Tokara 13.4,Red,Canada,"This Bordeaux-style blend of 35% Merlot, 38% Cabernet Franc, 25% Cabernet Sauvignon and 2% Petit Verdot is sharp-edged, with high-toned aromas of raspberry, strawberry and cherry. The underlying acidity brings a streak of citrus, and there are also light suggestions of barnyard and toast. It's a balanced and interesting wine, best consumed over the next few years.",Oldfield Series 2Bench,23,88,British Columbia,Okanagan Valley,,Tinhorn Creek 2011 Oldfield Series 2Bench Red (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2011-oldfield-series-2bench-red-okanagan-valley/,Bordeaux-style Red Blend,2011,Tinhorn Creek 13.5,Red,US,"Coming from Louis Lucas and former judge Royce Lewellen's premiere vineyard in the heart of the Santa Ynez Valley, this offers scents of black cherry, leather and cigar box. The heavily structured wine is thick and heavy on the palate, with strong but slick tannins, heavy black spices and extracted plum-blackberry fruits.",Valley View Vineyard,28,88,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2012 Valley View Vineyard Malbec (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2012-valley-view-vineyard-malbec-central-coast-santa-barbara-county/,Malbec,2012,Lucas & Lewellen 13.5,Red,Italy,"Earthy aromas of scorched soil, graphite, violet and mature black plum lead the nose on this hearty wine. The juicy palate doles out crushed Morello cherry, blackberry and cinnamon alongside supple tannins. An almond note signals the close. Enjoy through 2016.",Otre Meat,17,88,Southern Italy,Puglia,,Teanum 2011 Otre Meat Negroamaro (Puglia),https://www.winemag.com/buying-guide/teanum-2011-otre-meat-italian-red-negroamaro-puglia/,Negroamaro,2011,Teanum 14.7,Red,US,"Robust in dark spicy black cherry with aromas and the feel of rose petals, this wine doesn't hold back on oak or power yet remains true to its cooler site conditions, offering crunchy cranberry and earth.",Robert's Vineyard,45,88,California,Napa-Sonoma,Carneros,Sebastiani 2012 Robert's Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/sebastiani-2012-roberts-vineyard-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Sebastiani 15,Red,Italy,"Aromas of coconut, plum and a balsamic note open this densely concentrated wine. The compacted palate offers blackberry, prune, nutmeg and graphite alongside robust, velvety tannins and the warmth of alcohol. A licorice note marks the close.",Sonetto Riserva,,88,Southern Italy,Primitivo di Manduria,,Produttori Vini Manduria 2010 Sonetto Riserva (Primitivo di Manduria),https://www.winemag.com/buying-guide/produttori-vini-manduria-2010-sonetto-riserva-zinfandel-primitivo-primitivo-manduria/,Primitivo,2010,Produttori Vini Manduria 14,White,Austria,The gentlest suggestion of very ripe yellow plums gives way to an earthier element. Meanwhile the palate remains fresh with an interesting finish that offers the same pleasant bitterness you get from radicchio and castelfranco.,Obegg,50,88,Südsteiermark,,,Skoff 2012 Obegg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/skoff-2012-obegg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2012,Skoff ,Red,US,"With most of the fruit coming from the winery's estate vineyard, this offers a somewhat uneasy mix of fresh tobacco, plum, green herbs and woodspice notes. The flavors however are silky soft, rich in chocolate and cherry notes, showing good weight and intensity, backed by smooth tannins.",,30,88,Washington,Columbia Valley,Walla Walla Valley (WA),Walla Walla Vintners 2012 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Walla Walla Vintners 14.5,White,US,"This wine is made from a single clone grown in a single vineyard, then aged sur lees in French barrels. It starts with a complex bouquet perfumed like a Gewürztraminer, the palate crisp and lowly impacted by oak.",Three Roses,32,88,California,Sonoma,Russian River Valley,TR Elliott 2012 Three Roses Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/tr-elliott-2012-three-roses-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,TR Elliott 13.5,Red,Italy,"Delicious and straightforward, this vibrant wine conveys aromas of wild berry and a whiff of clove. The savory, easy-drinking palate doles out juicy black cherry, crushed raspberry and a hint of black pepper alongside supple tannins. There's no complexity but it's perfect for everyday fare. Or chill it down for a refreshing summer red.",,13,88,Southern Italy,Puglia,,Tormaresca 2012 Primitivo (Puglia),https://www.winemag.com/buying-guide/tormaresca-2012-zinfandel-primitivo-puglia/,Primitivo,2012,Tormaresca 11.6,White,US,"This directly appealing wine features subtle notes of mineral, lime leaf, flowers and white peach. It drinks off dry (10.49g/L residual sugar) with mouthwatering stone fruit flavors.",,16,88,Washington,Columbia Valley,Columbia Valley (WA),Trust 2013 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/trust-2013-riesling-columbia-valley-wa/,Riesling,2013,Trust 12.5,White,US,"Sweetly exotic in fresh-squeezed pineapple aromas, this wine might be trying too hard to be light and restrained, employing very little oak in the process. Pear and lemon stay on the palate the longest, the finish brisk in acidity.",,28,88,California,Sonoma,Russian River Valley,Kobler 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/kobler-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Kobler 13.9,Red,US,"Graphite-laced minerality meets with raspberry-blackberry liqueur on the nose of this wine. Licorice, black coffee and creosote dominate the palate, which is quite heavy with tannins. This could use cellaring until 2016–2017 to become an even stronger wine.",Black Hawk Estate,50,88,California,Central Coast,Paso Robles,Wild Coyote 2012 Black Hawk Estate Malbec (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2012-black-hawk-estate-malbec-central-coast-paso-robles/,Malbec,2012,Wild Coyote 5.5,Sparkling,Australia,"One of the first and most reliable of this style of sweet, sparkling rosé, this low-alcohol wine is a fruity finale to any meal. Spice and ripe berry notes dominate, although some dark, woodsy notes add intrigue. Like all wines of this ilk, buy and drink the youngest available vintage.",Moscato Rosé,14,88,Victoria,Victoria,,Innocent Bystander 2013 Moscato Rosé Sparkling (Victoria),https://www.winemag.com/buying-guide/innocent-bystander-2013-moscato-rose-victoria/,Sparkling Blend,2013,Innocent Bystander 13.5,Red,Chile,"Aromas of raspberry and red currant come with an herbal twist. In the mouth, this holds its own. Flavors of candied raspberry and red plum transition to sweet and slightly sugary on the finish, which is oaky, cocoa-dusted and a touch hot.",CJ's Barrel,38,88,Casablanca Valley,,,Kingston Family 2013 CJ's Barrel Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/kingston-family-2013-cjs-barrel-pinot-noir-casablanca-valley/,Pinot Noir,2013,Kingston Family 13.5,Red,Italy,"Toasted oak, wood chips, roasted coffee bean, espresso and prune aromas follow through to the palate along with dried black cherry, vanilla and a confectionary note. The palate is supported by astringent, drying tannins.",,52,88,Piedmont,Barolo,,Josetta Saffirio 2009 Barolo,https://www.winemag.com/buying-guide/josetta-saffirio-2009-nebbiolo-barolo/,Nebbiolo,2009,Josetta Saffirio 14,Red,Italy,"Aromas of underbrush, tobacco leaf and spiced plum come together in the glass. The hearty palate delivers dried blackberry, crushed raspberry, coffee, tobacco and licorice alongside robust but velvety tannins.",Soltema,,88,Southern Italy,Primitivo del Salento,,Jorche 2012 Soltema (Primitivo del Salento),https://www.winemag.com/buying-guide/jorche-2012-soltema-zinfandel-primitivo-primitivo-salento/,Primitivo,2012,Jorche 14.1,Red,US,"A 100% Tempranillo that is unfined, unfiltered and aged in 100% French oak, this wine is softly layered and ripe in black cherry, blackberry and dusty leather. Medium bodied, with a taste of tobacco on the finish, it's lush without being jammy.",Estate Grown Cave Fermented,80,88,California,Napa,Napa Valley,Jarvis 2012 Estate Grown Cave Fermented Tempranillo (Napa Valley),https://www.winemag.com/buying-guide/jarvis-2012-estate-grown-cave-fermented-tempranillo-napa-valley/,Tempranillo,2012,Jarvis 13,Red,Italy,"Aromas of red and black berry, charred earth, pencil shaving and dark cooking spices take center stage. The polished palate offers black cherry, blackberry, graphite, ground clove and a smoky sensation alongside fine-grained tannins. Enjoy through 2016.",Capotosto,22,88,Southern Italy,Puglia,,Alberto Longo 2012 Capotosto Negroamaro (Puglia),https://www.winemag.com/buying-guide/alberto-longo-2012-capotosto-italian-red-negroamaro-puglia/,Negroamaro,2012,Alberto Longo 14.5,Red,US,"Minty around the edges, this is a sizable wine in terms of body and power. Structured and silky on the palate, it's closer to black fruit in profile than red.",Sangiacomo Vineyard,65,88,California,Sonoma,Sonoma Coast,Acacia 2012 Sangiacomo Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/acacia-2012-sangiacomo-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Acacia 13.5,Red,US,"An attractive array of spices, like nutmeg and cinnamon, light up this polished, likeable and medium-bodied wine. The aroma has a touch of toasted oak, the flavors suggest pomegranate and cherry juice and it finishes nicely dry.",Hannah's Vineyard,25,88,California,Sierra Foothills,Amador County,Andis 2012 Hannah's Vineyard Barbera (Amador County),https://www.winemag.com/buying-guide/andis-2012-hannahs-vineyard-barbera-sierra-foothills-amador-county/,Barbera,2012,Andis 11.5,White,Austria,"The aromatic lift of spring blossom, honeysuckle and citrus zest characterizes this light, zesty, fruity and easy-drinking wine. The extended, zippy lemon finish adds real refreshment. Drinks as soon as there is a sunny day, this is not one for keeping.",Falko Cool Climate Cuvée,10,88,Niederösterreich,,,Dürnberg 2013 Falko Cool Climate Cuvée White (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-falko-cool-climate-cuvee-white-niederosterreich/,White Blend,2013,Dürnberg 8,Sparkling,Australia,"Stylized packaging aside, this sparkler is a good example of a sweet, frothy white. Lime sherbet and orange blossom notes finish clean and not overly sweet.",Frost,12,88,Australia Other,Australia,,Emeri NV Frost Moscato (Australia),https://www.winemag.com/buying-guide/emeri-nv-frost-muscat-moscato-other/,Moscato,,Emeri 13.9,Red,US,"Coming from Boushey (60%), Artz (33%) and Red Willow vineyards, this wine is fruit-forward with notes of raspberries, red currant and pencil eraser. The cranberry flavors are elegant, pure and tart with a light grip of tannins.",,30,88,Washington,Columbia Valley,Yakima Valley,Fall Line 2011 Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/fall-line-2011-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2011,Fall Line 15.5,Red,Italy,"This warm, brawny wine opens with aromas of tilled soil, underbrush, plum and ripe, dark berry. The dense, spicy palate delivers prune, raisin, licorice and ground black pepper alongside velvety tannins. The heat of evident alcohol dominates the finish.",Il Rosso di Vespa,30,88,Southern Italy,Salento,,Futura 14 2013 Il Rosso di Vespa Primitivo (Salento),https://www.winemag.com/buying-guide/futura-14-2013-il-rosso-vespa-zinfandel-primitivo-salento/,Primitivo,2013,Futura 14 14,Red,Chile,"Los Vascos's first entry into the realm of varietal Carmenère offers black-fruit and plum aromas that are spicy, herbal and a touch weighty and jammy. A full, chewy palate matches the nose, while peppery black-fruit flavors finish herbal, toasty and a touch bitter.",Los Vascos Reserve,20,88,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2012 Los Vascos Reserve Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2012-los-vascos-reserve-carmenere-colchagua-valley/,Carmenère,2012,Domaines Barons de Rothschild (Lafite) 14,Red,Chile,"Blackberry and cassis aromas are limited by a grassy, green element on the nose. In the mouth, this is loud, edgy and tannic. Flavors of saucy tomato, stewed blackberry, coconut and vanilla finish ripe and full, but a little stewy. Overall this wine is strong and generous but shows some gaps in its composition.",Marques de Casa Concha,26,88,Puente Alto,,,Concha y Toro 2012 Marques de Casa Concha Cabernet Sauvignon (Puente Alto),https://www.winemag.com/buying-guide/concha-toro-2012-marques-casa-cabernet-sauvignon-puente-alto/,Cabernet Sauvignon,2012,Concha y Toro 13,Sparkling,Australia,"Tasmania, with its cool climate, has become Australia's best region for sparkling wine. This cuvée features hints of biscuit and ginger on the nose, while the flavors lean toward ripe, tropical fruit. It's light to medium in body, with a dry, clean finish.",Cuvée du Val Pipers River Brut,40,88,Tasmania,Tasmania,,Clos du Val NV Cuvée du Val Pipers River Brut Sparkling (Tasmania),https://www.winemag.com/buying-guide/clos-val-nv-cuvee-pipers-river-brut-sparkling-tasmania/,Sparkling Blend,,Clos du Val 14,Red,US,"This young wine shows notes of vanilla, herbs, cherry, barnyard, and cinnamon accented by brooding barrel spices. The fruit flavors are medium bodied and quite tart with the tannins tightly wound. Oak notes carry through on the warm finish. Best from 2016 on.",Cutlass,20,88,Washington,Columbia Valley,Yakima Valley,Ded.Reckoning 2012 Cutlass Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/dedreckoning-2012-cutlass-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,Ded.Reckoning 12.8,White,US,"Distinctively greenish in tinge, this blend of Sauvignon Blanc (72%) and Sémillon is aromatic with notes of melon, kiwi and pineapple. It's creamy in feel, with fresh fig and tropical flavors.",SBS,23,88,Washington,Columbia Valley,Columbia Valley (WA),Cadaretta 2013 SBS White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cadaretta-2013-sbs-white-columbia-valley-wa/,Bordeaux-style White Blend,2013,Cadaretta 14.5,Red,US,"Elegant in subtle fruit and earthy spice, this medium-bodied wine aims for elegance despite a hearty imprint of oak. The winery has amped up its Pinot game with this vintage, reflecting its Sonoma Valley roots in this particular selection.",Geza's Selection,45,88,California,Sonoma,Sonoma Valley,Buena Vista 2012 Geza's Selection Pinot Noir (Sonoma Valley),https://www.winemag.com/buying-guide/buena-vista-2012-gezas-selection-pinot-noir-sonoma-valley/,Pinot Noir,2012,Buena Vista 15.5,Red,Italy,"This full-bodied red conveys aromas of tilled soil, underbrush, plum cake and pencil shaving. The ripe, dense palate offers prune, dried blackberry, clove, ground black pepper and graphite alongside velvety tannins.",Artas,32,88,Southern Italy,Salento,,Castello Monaci 2012 Artas Primitivo (Salento),https://www.winemag.com/buying-guide/castello-monaci-2012-artas-zinfandel-primitivo-salento/,Primitivo,2012,Castello Monaci 13.5,Red,Italy,"Fragrant and spicy, this savory wine delivers aromas of ripe black cherry, blackberry and white pepper that carry over to the palate. It's balanced with fresh acidity while soft, polished tannins give a smooth, easy-drinking texture.",Fossamara,15,88,Piedmont,Barbera d'Alba,,Cascina del Pozzo 2011 Fossamara (Barbera d'Alba),https://www.winemag.com/buying-guide/cascina-pozzo-2011-fossamara-barbera-barbera-dalba/,Barbera,2011,Cascina del Pozzo 14.5,Red,Chile,"Blackberry and dark plum aromas are spicy, lightly herbal and woody. This is a nice Carmenère that's flush, chewy and a bit sticky in feel. Blackberry aromas are woody and avoid any green extremes, while the finish tastes oaky, minty and peppery.",Reserva,13,88,Rapel Valley,,,Casas del Bosque 2012 Reserva Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/casas-bosque-2012-reserva-carmenere-rapel-valley/,Carmenère,2012,Casas del Bosque 13,White,US,"This has a subdued nose for a Riesling, with elements of squeezed lime, orange cake and stone fruit. There is decent tension on the palate, hovering between ripe nectarine and bitter grapefruit peel.",Unoaked,16,88,California,Central Coast,Monterey,Carmel Road 2013 Unoaked Riesling (Monterey),https://www.winemag.com/buying-guide/carmel-road-2013-unoaked-riesling-central-coast-monterey/,Riesling,2013,Carmel Road 14.3,Red,US,"Enticing oak aromas lead to rich fruit flavors, layered tannins and a supple texture on the palate. Yes, the oak element is a bit heavy but it is delicious. Ripe cherry and plum flavors catch up, filling the mouth and lingering on the finish.",,49,89,California,Mendocino County,Anderson Valley,Castello di Amorosa 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/castello-amorosa-2012-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Castello di Amorosa 13.5,Red,US,"This is a well-made, widely likable Merlot made in larger quantities for a reasonable price, savory in refined tannins and vibrant red plum and blueberry. Soft and rich enough to be enjoyed at the table, it finishes with a hint of vanilla and oak.",,20,89,California,Sonoma,Sonoma County,Rodney Strong 2011 Merlot (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2011-merlot-sonoma-county/,Merlot,2011,Rodney Strong 14.9,Red,US,"A seldom-seen near 100% offering of this variety (6% Syrah is blended in), this wine shows notes of herbs, sugared plum, thistle and chocolate. It coats the palate from end to end with silky soft, almost pillowy fruit and savory flavors that keep the interest high.",McKinley Springs,32,89,Washington,Columbia Valley,Horse Heaven Hills,Robert Ramsay 2012 McKinley Springs Cinsault (Horse Heaven Hills),https://www.winemag.com/buying-guide/robert-ramsay-2012-mckinley-springs-other-red-cinsault-columbia-valley-horse-heaven-hills/,Cinsault,2012,Robert Ramsay 13.5,Red,Italy,"Made with 70% Nero di Troia plus other varieties, this features aromas of ripe dark berry, bell pepper, game and tobacco. All of these carry over to the palate along with clove and ground black pepper. Assertive but drying tannins provide support. Drink through 2019.",Il Falcone Riserva,30,89,Southern Italy,Castel del Monte,,Rivera 2009 Il Falcone Riserva Red (Castel del Monte),https://www.winemag.com/buying-guide/rivera-2009-il-falcone-riserva-red-castel-monte/,Red Blend,2009,Rivera 14,Red,Chile,"Mellow balsamic-like aromas of herbal berry fruits, tobacco and vanilla lead to a juicy, easy-flowing palate. Flavors of licorice and anise accent blackberry and currant, with tobacco and vanilla notes providing support. A lightly spiced finish is fresh and medium in length.",Gran Reserva,28,89,Cachapoal Valley,,,Rios de Chile 2009 Gran Reserva Cabernet Sauvignon (Cachapoal Valley),https://www.winemag.com/buying-guide/rios-chile-2009-gran-reserva-cabernet-sauvignon-cachapoal-valley/,Cabernet Sauvignon,2009,Rios de Chile ,Red,France,"Rich, almost sweet in its ripe fruit, this Madiran has been made to drink early. It is full of generous black fruits, full-bodied with tannins that are rounded and warm. A streak of acidity keeps it fresh. Drink this fruity wine now.",Maestria,15,89,Southwest France,Madiran,,Producteurs Plaimont 2012 Maestria Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/producteurs-plaimont-2012-maestria-red-blend-tannat-cabernet-madiran/,Tannat-Cabernet,2012,Producteurs Plaimont 14.95,White,US,"Quite light in color, this wine packs a floral nose, with pungent tuberose along with lemon zest. It's refreshing once sipped, and the white flower character grows into a restrained tropicality, with guava most noticeable.",,25,89,California,Central Coast,Paso Robles,Pomar Junction 2013 Roussanne (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2013-roussanne-central-coast-paso-robles/,Roussanne,2013,Pomar Junction 15.1,White,US,The slightly oxidized nose of this wine by Michael Gill recalls dried yet tart apricot skins with a bit of white peach freshness. The palate is framed by acidity while offering apple and lime flavors.,,38,89,California,Central Coast,Paso Robles,Tuxedo Cellars 2012 Viognier (Paso Robles),https://www.winemag.com/buying-guide/tuxedo-cellars-2012-viognier-central-coast-paso-robles/,Viognier,2012,Tuxedo Cellars 14.5,White,US,"Apple and fig are layered throughout this elegant, medium-bodied wine that offers the ripeness of a warm vintage without veering into sweetness. The barrel impact is managed well, adding to the impact of honey and dried nuts on the finish.",Route 121,16,89,California,Napa-Sonoma,Carneros,RouteStock 2012 Route 121 Chardonnay (Carneros),https://www.winemag.com/buying-guide/routestock-cellars-2012-route-121-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,RouteStock 12.5,Dessert,US,"A light golden color, this richly aromatic wine brings notes of papaya, pineapple and brown sugar. It coats the palate with honeyed, ripe pear, apricot and pineapple flavors. Drink up.",Late Harvest,20,89,Washington,Columbia Valley,Yakima Valley,Vortex 2011 Late Harvest Viognier (Yakima Valley),https://www.winemag.com/buying-guide/vortex-2011-late-harvest-viognier-columbia-valley-yakima/,Viognier,2011,Vortex 14.5,Red,Italy,"Aromas of exotic spice, incense, coconut and mature black fruit lead the nose on this full-bodied wine. The palate delivers dried blackberry, chocolate, roasted coffee bean and vanilla alongside assertive tannins.",Trentangeli,19,89,Southern Italy,Castel del Monte,,Tormaresca 2012 Trentangeli Red (Castel del Monte),https://www.winemag.com/buying-guide/tormaresca-2012-trentangeli-red-castel-monte/,Red Blend,2012,Tormaresca 13.8,White,US,"This white blend is subtle, not overtly fruity, but has a complexity in the aroma that leads to an intriguing white peach and almond flavor, a rich mouthfeel and lingering finish. It's made from 62% Viognier, plus Muscat Canelli, Marsanne and Roussanne.",White Oleander,15,89,California,Sierra Foothills,Sierra Foothills,Naggiar 2013 White Oleander White (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2013-white-oleander-sierra-foothills/,White Blend,2013,Naggiar 13.9,White,US,"Grapes come from an estate vineyard overlapping from Alexander Valley to the Russian River Valley and Chalk Hill. This wine reflects that relatively warm territory, offering hay and herbal notes on the nose, followed by a bright entry of lemon that evolves into richer, fatter tropical fruit, vanilla and crème brûlée.",Bell Mountain Estate,27,89,California,Sonoma,Russian River Valley,Medlock Ames 2013 Bell Mountain Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/medlock-ames-2013-bell-mountain-estate-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Medlock Ames 14,Red,Italy,"Aromas of blue flower, ripe berry and allspice jump out of the glass of this full-bodied but elegant red. The fresh, juicy palate offers blueberry, blackberry, graphite and a hint of mocha. Firm, fine-grained tannins offer support and give it a smooth texture.",Altemura,29,89,Southern Italy,Primitivo di Manduria,,Masseria Altemura 2012 Altemura (Primitivo di Manduria),https://www.winemag.com/buying-guide/masseria-altemura-2012-altemura-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Masseria Altemura 14,Red,Italy,"An elegant expression of this grape, this smooth, full-bodied wine delivers layers of spicy plum, juicy blackberry, graphite, clove and licorice. Firm but velvety tannins provide ample texture and support.",,19,89,Southern Italy,Primitivo di Manduria,,Ognissole 2013 Primitivo di Manduria,https://www.winemag.com/buying-guide/ognissole-2013-zinfandel-primitivo-primitivo-manduria/,Primitivo,2013,Ognissole 14.5,Red,Chile,"Plump, slightly stewy aromas of blackberry and cassis are just shy of fresh. This hot-vintage, beefy Cab is bulky and low on acidity, but friendly and easygoing. Flavors of jammy, baked blackberry fold in chocolaty richness in front of a slightly syrupy finish. Drink through 2017.",Raíces Nobles,20,89,Maipo Valley,,,Ochagavia 2012 Raíces Nobles Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/ochagavia-2012-raices-nobles-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Ochagavia 14,Red,Austria,"An aromatic nose suggests cherries in Kirsch with vanilla, derived from the exuberant Zweigelt cherry fruit paired with the mellow spice-notes of new oak. This is rounded but remains spicy and slender at its core. A red that can be enjoyed perfectly well without food.",Haidacker,65,89,Carnuntum,,,Netzl 2012 Haidacker Zweigelt (Carnuntum),https://www.winemag.com/buying-guide/netzl-2012-haidacker-other-red-zweigelt-carnuntum/,Zweigelt,2012,Netzl 12.5,White,France,"Intensely herbaceous, this is grassy, crisp, catty—all the flavors that come from young, cool-climate Sauvignon Blanc are here in bucketsful. It is delicious, refreshing and aromatic. Drink from 2015.",La Rambarde,25,89,Loire Valley,Pouilly-Fumé,,Domaine Landrat-Guyollot 2012 La Rambarde (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-landrat-guyollot-2012-rambarde-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2012,Domaine Landrat-Guyollot 14,Red,Chile,"Spicy and stout on the nose, this delivers graphite, blackberry and cassis aromas. The palate is young, choppy and tannic in feel, with racy, raw flavors of ripe tomato and blackberry accented by carob and chocolate. Dry tannins on the finish support lightly baked berry flavors. Drink through 2017.",Los Vascos Grande Reserve,20,89,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2011 Los Vascos Grande Reserve Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2011-los-vascos-grande-reserve-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2011,Domaines Barons de Rothschild (Lafite) 13,White,France,"A soft and ripe wine, full of apricot and apple fruitiness. An intense background of acidity shines through the rich flavors and brings out a more tangy character. It's not for long-term aging; drink now for its fruit and freshness.",Domaine des Côtes Blanches,25,89,Loire Valley,Sancerre,,François Millet 2013 Domaine des Côtes Blanches (Sancerre),https://www.winemag.com/buying-guide/francois-millet-2013-domaine-cotes-blanches-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,François Millet 14.5,Red,Chile,"Aromas of cheesy oak, jammy berry and cassis are ripe and a touch raisiny. A wide, full-bodied palate shows scratchy tannins, while core flavors of blackberry and cassis feature mild but present oak in front of a tannic finish. Drink through 2020.",Family Reserva,19,89,Curicó Valley,,,Echeverria 2012 Family Reserva Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2012-family-reserva-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2012,Echeverria 12,Sparkling,France,"Fermenting in oak and using the rare Petit Meslier grape, Duval-Leroy has created a wine in its single-varietal Authentis range that is, to say the least, unusual. The wood element is noticeable but what's more fascinating is the intense acidity of the grape. There may be only 40 acres left in Champagne of this tight crisp apple and citrus flavored grape.",Authentis Brut,,89,Champagne,Champagne,,Duval-Leroy 2005 Authentis Brut Petit Meslier (Champagne),https://www.winemag.com/buying-guide/duval-leroy-2005-authentis-brut-other-white-petit-meslier-champagne/,Petit Meslier,2005,Duval-Leroy ,Red,France,"88–90. Barrel Sample. This is a darkly structured wine that is dense and dry on the palate. Serious and firm up front, there is a glimmer of freshness that promises fruit for the future.",Barrel Sample,,89,Bordeaux,Margaux,,Château Paveil de Luze 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-paveil-luze-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Paveil de Luze ,Red,France,"88–90. Barrel Sample. This is a dark wine with a bitter chocolate edge from heavy extraction. The fruit flavors are masked by a tough, oak character.",Barrel Sample,,89,Bordeaux,Margaux,,Château Marquis de Terme 2014 Barrel Sample (Margaux),https://www.winemag.com/buying-guide/chateau-marquis-terme-2014-barrel-sample-red-margaux/,Bordeaux-style Red Blend,2014,Château Marquis de Terme 14.9,Red,Australia,"This single vineyard wine is full bodied but crisp, with savory notes of roasted meat and campfire more in evidence than bold fruit. It finishes long and a bit tart.",The Vociferate Dipsomaniac Singe Vineyard,85,89,South Australia,McLaren Vale,,D'Arenberg 2011 The Vociferate Dipsomaniac Singe Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-vociferate-dipsomaniac-singe-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 13.5,Red,Italy,"Spicy, and medium bodied, this has a smoky, spicy nose that recalls charred earth, graphite, black currant and cedar. The smoky quality carries to the palate, along with mature blackberry, allspice, licorice and clove. Firm but fine-grained tannins and fresh acidity provide an uplifting framework.",,21,89,Southern Italy,Puglia,,Alberto Longo 2013 Primitivo (Puglia),https://www.winemag.com/buying-guide/alberto-longo-2013-zinfandel-primitivo-puglia/,Primitivo,2013,Alberto Longo 12,Sparkling,France,"Ripe and still young, this crisp, mineral-textured wine is packed with citrus flavors that bring out acidity and a bright, fresh character. It needs time to fully integrate the dosage and the wine and bring out the full potential, so wait until 2017.",Millésimé Brut,55,89,Champagne,Champagne,,Gremillet 2009 Millésimé Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/gremillet-2009-millesime-brut-pinot-noir-champagne/,Pinot Noir,2009,Gremillet 14.5,White,US,"Coming from seven different vineyards spread across the Columbia Valley, this wine—which includes 13% Sauvignon Blanc—brings notes of fig, browned butter and candy corn. It's full bodied with a creamy texture and a warm finish.",,15,89,Washington,Columbia Valley,Columbia Valley (WA),L'Ecole No. 41 2013 Sémillon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2013-semillon-columbia-valley-wa/,Sémillon,2013,L'Ecole No. 41 14.5,Red,US,"Fresh and clean aromas of raspberry and a wild array of red fruit flavors characterize this wine from regional pioneer Pierre Lafond and winemaker Bruce McGuire. A minerally, slate-driven palate that's steel-like in its sharpness contributes backbone. This wine will age well.",SRH,27,89,California,Central Coast,Sta. Rita Hills,Lafond 2012 SRH Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2012-srh-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Lafond 13.5,White,Austria,"Yeasty, rounded and almost earthy notes are conjured up on the nose. That almost soy-like yeastiness remains on the palate, where citrus zest cuts through the richness. Texturally this is creamy and buffered, but not without tone.",Loam,24,89,Niederösterreich,,,Kurt Angerer 2013 Loam Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/kurt-angerer-2013-loam-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Kurt Angerer 14.1,Red,US,"From a remote vineyard, this generous, well-made wine offers subtle black-cherry aromas, a velvety texture and blackberry flavors. Just moderately tannic, it's softer than some, yet has enough grip in the texture to be great with an indulgent meal.",Alder Springs Vineyard,49,89,California,Mendocino County,Mendocino,City Winery of New York 2010 Alder Springs Vineyard Cabernet Franc (Mendocino),https://www.winemag.com/buying-guide/city-winery-new-york-2010-alder-springs-vineyard-cabernet-franc-mendocino-lake-counties-mendocino/,Cabernet Franc,2010,City Winery of New York 13.5,White,Austria,"A fragrant nose of citrus and ripe pear make for an aromatic opening, while the palate is grassier, tighter and more linear than the ripeness on the nose may suggest. Incredibly refreshing.",Steinriegl,30,89,Südsteiermark,,,Wohlmuth 2013 Steinriegl Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/wohlmuth-2013-steinriegl-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Wohlmuth 13.8,Red,US,"Aromas of floral rose waft from this well-composed wine, brimming in just-ripe blackberry, strawberry and cherry. An herbal accent marks the finish.",Kaufman Sunnyslope Vineyard,42,89,California,Sonoma,Sonoma Mountain,WillowBrook Cellars 2011 Kaufman Sunnyslope Vineyard Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/willowbrook-cellars-2011-kaufman-sunnyslope-vineyard-pinot-noir-sonoma-mountain/,Pinot Noir,2011,WillowBrook Cellars 13.7,Red,US,"Waiting to release this wine greatly benefits the experience, with inviting aromas of blueberry pie and perfectly roasted meat emerging. There still are strong tannins, but they're more digestible, with flavors of red and light purple fruits, violet, mocha, and plum skin.",Huerhuero,29,89,California,Central Coast,Paso Robles,Vina Robles 2011 Huerhuero Petit Verdot (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2011-huerhuero-petit-verdot-central-coast-paso-robles/,Petit Verdot,2011,Vina Robles 13.5,Red,US,"Complex fruit, herb and subtle oak aromas lead to an appetizingly dry feel and mellow, woodsy, autumnal flavors. It's medium bodied, smooth-textured and just savory enough to complement the tasty fruit flavors.",,10,89,California,California Other,California,Bogle 2012 Merlot (California),https://www.winemag.com/buying-guide/bogle-2012-merlot-other/,Merlot,2012,Bogle 13.9,White,US,"Richly aromatic, this offers notes of honeysuckle, nectarine and vanilla (18% new oak). It's full bodied with abundant stone fruit flavors and light oak accents with a touch of bitterness on the finish.",Love-Struck,22,89,Washington,Columbia Valley,Columbia Valley (WA),Bergevin Lane 2013 Love-Struck Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bergevin-lane-2013-love-struck-viognier-columbia-valley-wa/,Viognier,2013,Bergevin Lane ,Red,France,"88–90. Barrel Sample. The second wine of Château Haut-Bailly is ripe, smooth and Merlot-based. It has soft and generous tannins, with red plum flavors. Ripe and juicy, it will develop fast.",La Parde de Haut-Bailly Barrel Sample,,89,Bordeaux,Pessac-Léognan,,Château Haut-Bailly 2014 La Parde de Haut-Bailly Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-bailly-2014-parde-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Haut-Bailly 13,Red,Chile,"This opens with aromas of blackberry, cassis and leather. The palate is full and fairly lush, with firm, rubbery tannins. Ripe, leathery blackberry and chocolate flavors finish long and with modest tannin-driven clamp.",Reserva,14,89,Colchagua Valley,,,Calcu 2011 Reserva Cabernet Franc (Colchagua Valley),https://www.winemag.com/buying-guide/calcu-2011-reserva-cabernet-franc-colchagua-valley/,Cabernet Franc,2011,Calcu 12,White,Austria,"Soft, light, fresh and zippy. This quintessential and very refreshing light white wine hints at citrus, arugula and pepper notes and presents a light-footed, invigorating mouthful.",,14,89,Niederösterreich,,,Broadbent 2013 Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/broadbent-2013-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Broadbent 14.5,Red,Austria,"Inviting hints of crushed blueberry and blackberry show the slightest overtones of smoke. The palate is smooth, with still slightly crunchy but ripe tannins that provide a pleasant framework for the refreshing berry fruit. A ripe, appetizing medium-bodied red with a welcome streak of freshness.",Rosenberg,60,89,Carnuntum,,,Markowitsch 2012 Rosenberg Red (Carnuntum),https://www.winemag.com/buying-guide/markowitsch-2012-rosenberg-red-carnuntum/,Red Blend,2012,Markowitsch 12.5,Sparkling,US,This aromatic sparkler has appealing notes of kiwi and pineapple. It drinks dry with abundant fruit and spice flavors.,Flowers Brut Méthode Champenoise,19,89,Washington,Washington Other,Washington,Pacific Rim NV Flowers Brut Méthode Champenoise Riesling (Washington),https://www.winemag.com/buying-guide/pacific-rim-nv-flowers-brut-methode-champenoise-riesling-other/,Riesling,,Pacific Rim 14.5,Red,Australia,"Earthy and tarry at first, this is a firmly structured Shiraz. Peppery notes accent blueberry and blackberry fruit along the way to a slightly abbreviated finish. Try in 2016.",Amery Vineyard Basket Pressed,40,89,South Australia,McLaren Vale,,Kay Brothers 2010 Amery Vineyard Basket Pressed Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/kay-brothers-2010-amery-vineyard-basket-pressed-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,Kay Brothers 13,White,Chile,"Alert but a bit yeasty on the nose, with notes of citrus, tropical fruits and green herbs filling things out, this is weighty and mature, with acidity to spare but also some creaminess to the palate. Briny, salty flavors of orange, tangerine and lime finish long and reflective of the Pacific Ocean, which isn't far from the vineyard that yielded this new-to-the-market SB.",Kuda,19,89,Leyda Valley,,,Kalfu 2013 Kuda Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/kalfu-2013-kuda-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2013,Kalfu 14,Red,South Africa,"Cherry, strawberry and boysenberry fruit tones dance on the nose and mouth of this ripe, attractive wine. Shadings of bramble and sweet spice add depth to the fresh and lively palate, ending clean and mouthwatering. Drink now–2016.",,23,89,Elgin,,,Lothian Vineyards 2012 Pinot Noir (Elgin),https://www.winemag.com/buying-guide/lothian-2012-pinot-noir-elgin/,Pinot Noir,2012,Lothian Vineyards 15,Red,Italy,"Aromas of dark plum, blue flower and dark cooking spice lead the nose and follow through to the robust, spicy palate along with notes of licorice, tobacco and mocha. Mouth-puckering tannins support the juicy fruit. There's noticeable warmth of alcohol.",Villa Santera,19,89,Southern Italy,Primitivo di Manduria,,Leone de Castris 2013 Villa Santera (Primitivo di Manduria),https://www.winemag.com/buying-guide/leone-castris-2013-villa-santera-zinfandel-primitivo-primitivo-manduria/,Primitivo,2013,Leone de Castris 13.5,White,Austria,"Ripe green pear and a leafy, savory edge of watercress with a phenolic dimension on the mouthfeel create a rich and concentrated wine. The rounded palate demands food.",Kremser Tor Alte Reben Reserve,33,89,Kremstal,,,Salomon-Undhof 2013 Kremser Tor Alte Reben Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2013-kremser-tor-alte-reben-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Salomon-Undhof 12,White,Austria,"Abundant pear fruit, both green and yellow, with yellow plum thrown in, provides an immensely fruity core that is tightly corseted by zesty citrus for a wonderful and lasting contrast.",,16,89,Niederösterreich,,,Stift Göttweig 2013 Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/stift-gottweig-2013-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Stift Göttweig 14,Red,Australia,"Like most Margaret River Cabernets, this is not a big, bombastic wine. Instead, it's medium bodied and supple in style, with notes of black cherry and cassis balanced by vanilla and baking spice. Drink now–2015.",Finisterre,35,89,Western Australia,Margaret River,,Robert Oatley 2012 Finisterre Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/robert-oatley-2012-finisterre-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2012,Robert Oatley 12.5,Sparkling,France,"Very crisp and very fresh, this thrives on its bright sliced apple flavors. A tight texture gives a lemon tang. It's still young and should be given until late 2015.",Grande Cuvée Brut,50,89,Champagne,Champagne,,Veuve Doussot NV Grande Cuvée Brut (Champagne),https://www.winemag.com/buying-guide/veuve-doussot-nv-grande-cuvee-brut-sparkling-champagne/,Champagne Blend,,Veuve Doussot 14.5,Red,US,"Winemaker Scot Covington trained with Merry Edwards and his prowess with Pinot shows through in this spicy, structured release, adorned in plum and dark cherry fruit. The finish is grippy and marked by a pronounced and inviting nuance of earthy forest floor.",River Road Ranch,37,89,California,Sonoma,Russian River Valley,Trione 2011 River Road Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/trione-2011-river-road-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Trione 14.5,Red,Italy,"This robust wine opens with aromas of spiced plum, clove and a balsamic note. The spicy palate offers prune, dried blackberry, red currant and ground pepper alongside hearty tannins. A marked licorice note signals the close.",Ghenos,15,89,Southern Italy,Primitivo di Manduria,,Torrevento 2011 Ghenos (Primitivo di Manduria),https://www.winemag.com/buying-guide/torrevento-2011-ghenos-zinfandel-primitivo-primitivo-manduria/,Primitivo,2011,Torrevento 14.5,Red,US,"Blended from Syrah, Zinfandel, Petite Sirah and Merlot, this tastes almost like a Port. Rich, concentrated, figgy fruit aromas and flavors are compressed into this very ripe and effusive-tasting wine. The color is deep and dark, the aroma has a hint of smoke and then loads of dense fruit. The mouthfeel is rich but not too tannic.",Winemakers Blend,24,89,California,California Other,California,Schmitz 24 Brix 2012 Winemakers Blend Red (California),https://www.winemag.com/buying-guide/schmitz-24-brix-2012-winemakers-blend-red-other/,Red Blend,2012,Schmitz 24 Brix 14,Red,Chile,"Meaty, earthy aromas of mixed berry fruits show a fair amount of wood. The palate is ripe and blocky, with black-fruit flavors, primarily blackberry and plum, accented by a noticeable herbal element. Toasty and spicy on the finish, this is a commendable value-priced Carmenère.",Reserva,11,89,Cachapoal Valley,,,Santa Carolina 2013 Reserva Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/santa-carolina-2013-reserva-carmenere-cachapoal-valley/,Carmenère,2013,Santa Carolina 14.9,Red,Australia,"This wine displays peppery, spicy, briery fruit sweetness without discernible berry character. It's silky and plump on the palate, making it easy to drink in the near term.",Bistro,22,89,South Australia,McLaren Vale,,Epicurean 2011 Bistro Grenache (McLaren Vale),https://www.winemag.com/buying-guide/epicurean-2011-bistro-grenache-mclaren-vale/,Grenache,2011,Epicurean 14,Red,Chile,"Spicy, dry and showing cassis and berry aromas, this is a textbook Chilean Cabernet. A tight, tannic palate stops short of grating, while spicy berry and toast flavors offer a touch of oaky mocha. The finish is mild and echoes with the flavors that came before it.",Reserva,15,89,Curicó Valley,,,Echeverria 2011 Reserva Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2011-reserva-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2011,Echeverria 12,Sparkling,France,"This is a very dry and crisp Champagne. With fresh acidity and sliced apple, lemon and green plum-skin fruitiness, it's still in its young and steely stage. There is plenty of fruit and texture to allow it to age.",Finesse Absolue Premier Cru Brut,,89,Champagne,Champagne,,Duval-Leroy NV Finesse Absolue Premier Cru Brut (Champagne),https://www.winemag.com/buying-guide/duval-leroy-nv-finesse-absolue-premier-cru-brut-sparkling-champagne/,Champagne Blend,,Duval-Leroy 11.5,White,Austria,"Lemon, green pear and aloe vera meld into a balanced, streamlined white with focus, elegance and depth. Citrus flavors play with peppery spice and combine for a lasting finish.",L&T Cool Climate,10,89,Niederösterreich,,,Dürnberg 2013 L&T Cool Climate Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-l-t-cool-climate-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Dürnberg 14,Red,Italy,"Aromas of spicy plum and black cherry lead the nose. On the fresh, savory palate, accents of white pepper and clove add depth to layers of ripe, red berry. Supple tannins support the juicy fruit flavors.",,20,89,Piedmont,Barbera d'Alba,,Giuseppe Cortese 2012 Barbera d'Alba,https://www.winemag.com/buying-guide/giuseppe-cortese-2012-barbera-barbera-dalba/,Barbera,2012,Giuseppe Cortese 13.5,White,Austria,"This proffers a very clean-cut nose with a hauntingly precise notion of Williams pear. The lovely, slender palate features some midpalate texture and delicate lemon and pear notes finishing with a warm aftertaste of alcoholic power.",Tatschler,35,89,Burgenland,,,Esterházy 2013 Tatschler Pinot Blanc (Burgenland),https://www.winemag.com/buying-guide/esterhazy-2013-tatschler-pinot-blanc-burgenland/,Pinot Blanc,2013,Esterházy 13,White,Chile,"This smells typical of coastal Chilean SB, meaning it's citrusy and green, but the nose seems a touch flat. Not so the palate, which is snappy and juicy. Flavors of grapefruit and passion fruit lead the way, with a backing of green bean and mild bell pepper controlling a crisp, fresh finish.",Max Reserva,20,89,Aconcagua Costa,,,Errazuriz 2014 Max Reserva Sauvignon Blanc (Aconcagua Costa),https://www.winemag.com/buying-guide/errazuriz-2014-max-reserva-sauvignon-blanc-aconcagua-costa/,Sauvignon Blanc,2014,Errazuriz 13,White,South Africa,"A subtle smokiness lends an intriguing streak to the nose of this wine, partnering harmoniously with scents of crisp red apple, melon rind, green fig and orange zest. Well balanced and approachable, the medium-weight palate offers clean flavors of apple, lime and softly toasted brioche. Enjoy now.",,34,89,Stellenbosch,,,Radford Dale 2011 Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/radford-dale-2011-chardonnay-stellenbosch/,Chardonnay,2011,Radford Dale 13,Red,Austria,"Rather smoky, almost burnt oakiness obscures the fruit on the nose: That black cherry has to struggle to be heard. The palate, however, is smooth and tinges the cherry fruit with lots of cinnamon spice. Best to wait until 2016–2017 for more integration.",Altenberg Reserve,44,89,Niederösterreich,,,R&A Pfaffl 2012 Altenberg Reserve St. Laurent (Niederösterreich),https://www.winemag.com/buying-guide/r-a-pfaffl-2012-altenberg-reserve-other-white-st-laurent-niederosterreich/,St. Laurent,2012,R&A Pfaffl 14.5,Red,Chile,"Spicy plum and cherry aromas are oaky and smell a bit like freshly laid cement. This is more tight and racy than fat or heavy, evidence of a cool vintage. Lightly herbal flavors of currant and plum are spicy and finish with oak-driven notes of toast as well as green olive and pointed acidity. Drink through 2017.",1865 Single Vineyard,19,89,Cachapoal Valley,,,San Pedro 2010 1865 Single Vineyard Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/san-pedro-2010-1865-single-vineyard-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2010,San Pedro 13.5,Red,Austria,"Ripe red cherry and smoke aromas eminate from the nose of this wine. In the palate the alcoholic heat sticks out a little, but there is a good streak of acidity and a silky texture. Good to drink now but will also keep and evolve 2018–2019.",,42,89,Burgenland,,,Judith Beck 2012 Pinot Noir (Burgenland),https://www.winemag.com/buying-guide/judith-beck-2012-pinot-noir-burgenland/,Pinot Noir,2012,Judith Beck 18.1,Dessert,US,"This fortified dessert red, its grape varietal makeup unknown, rests at about 6.6% residual sugar. Its profile suggests Zinfandel, dark black in color with plummy, blackberry fruit, a smoky finish and hint of black pepper.",Los Niños Perdidos,22,89,California,Sonoma,Alexander Valley,J. Rickards NV Los Niños Perdidos Red (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-nv-los-ninos-perdidos-red-sonoma-alexander-valley/,Red Blend,,J. Rickards 13,Red,US,"Raspberries and cherry blossoms mingle on the nose of this pretty, perfumed wine. The palate is buoyant with fresh berry and cherry flavors, yet touches of forest floor and spice add complexity and depth. It's brisk in acidity and layered with fine, firm tannins.",Proprietor's Special Reserve,30,89,New York,New York Other,Hudson River Region,Millbrook 2012 Proprietor's Special Reserve Cabernet Franc (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2012-proprietors-special-reserve-cabernet-franc-other-hudson-river-region/,Cabernet Franc,2012,Millbrook 13.9,Red,US,"Half Syrah, a quarter Cabernet Sauvignon and the balance a mixture of other varieties, this wine offers fresh and dried black fruit accented by cocoa and vanilla. It's plush in feel with red and black fruit flavors that bring plenty of appeal.",Tried and True Liberty,18,89,Washington,Columbia Valley,Columbia Valley (WA),T.A.T.T NV Tried and True Liberty Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tatt-nv-tried-true-liberty-red-columbia-valley-wa/,Red Blend,,T.A.T.T 12.1,Dessert,US,"Lavish floral notes perfume this lusciously sweet ice-style Riesling. Honeyed apples and fresh figs burst on the palate, their flavors intensified on the finish with a hit of zesty lemon acidity.",Ice,25,89,New York,Finger Lakes,Finger Lakes,Standing Stone 2013 Ice Riesling (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2013-ice-riesling-finger-lakes/,Riesling,2013,Standing Stone 13.3,White,Canada,"Sharp upon entry, this has a concentration of citrus rind amid penetrating flavors of grapefruit, pineapple, orange and nectarine. The buoyant acidity keeps everything in proportion, with just a hint of bitterness at the edge of the finish.",,25,89,British Columbia,Okanagan Valley,,Black Hills 2013 Viognier (Okanagan Valley),https://www.winemag.com/buying-guide/black-hills-2013-viognier-okanagan-valley/,Viognier,2013,Black Hills ,Red,France,"88–90. Barrel Sample. The latest acquisition from the Borie family of Ducru-Beaucaillou in Saint-Julien, this wine has such a smooth texture—soft and gently fruity, with black currant flavors give impressive ripeness. It will age quickly.",Barrel Sample,,89,Bordeaux,Listrac-Médoc,,Château Ducluzeau 2014 Barrel Sample (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-ducluzeau-2014-barrel-sample-red-listrac-medoc/,Bordeaux-style Red Blend,2014,Château Ducluzeau 13.5,Red,US,"This is lively, lean, and agile in style, from the fresh raspberry and cranberry aromas to the tangy raspberry flavors to the insistent tannins and firm acidity that frame it. Light to medium in body, this should soften and broaden in texture with time. Best after 2016.",Fog-Eater,45,89,California,Mendocino County,Anderson Valley,Drew 2012 Fog-Eater Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/drew-2012-fog-eater-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Drew 14.2,Red,US,"This 100% varietal aged 22 months in French oak (22% new) needs time to open up. Once it does, it brings notes of dried herbs, dark coffee, cherry, plum and pencil eraser. It's elegant in style while showing good concentration to the chocolate and cherry flavors, supported by lightly chalky tannins.",Sagemoor Vineyards,32,89,Washington,Columbia Valley,Columbia Valley (WA),Tempus Cellars 2011 Sagemoor Vineyards Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tempus-cellars-2011-sagemoor-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Tempus Cellars 13.5,Red,Italy,"Packaged in an extremely heavy bottle, this conveys aromas of underbrush, black berry and cake spice. The sleek palate offers mature black cherry, crushed raspberry, licorice and black pepper alongside polished tannins. Drink through 2018.",Ottagono Riserva,25,89,Southern Italy,Castel del Monte,,Torrevento 2011 Ottagono Riserva Nero di Troia (Castel del Monte),https://www.winemag.com/buying-guide/torrevento-2011-ottagono-riserva-italian-red-nero-troia-castel-monte/,Nero di Troia,2011,Torrevento 13.5,White,US,"From the winery's signature vineyard and old Sauvignon Blanc vines, originally planted in 1959, this wine offers complexity and intrigue. Flavors range from crisp lemon to savory fennel and herb, a long, lingering finish sealing the deal.",To Kalon Vineyard,40,89,California,Napa,Napa Valley,Robert Mondavi 2012 To Kalon Vineyard Fumé Blanc (Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2012-to-kalon-vineyard-sauvignon-blanc-fume-napa-valley/,Fumé Blanc,2012,Robert Mondavi 13,White,Australia,"Lime zest and green apple mark this wine's nose and palate, dominating the senses at this early stage of the wine's evolution. A bit of dustiness emerges on the long, dry finish.",,17,89,South Australia,Clare Valley,,Wakefield 2012 Riesling (Clare Valley),https://www.winemag.com/buying-guide/wakefield-estate-2012-riesling-clare-valley/,Riesling,2012,Wakefield 12,White,Australia,"This Riesling shows a bit of honeyed development already, hinting at orange or tangerine marmalade on the slightly abbreviated finish. Enjoy it over the next few years.",Jaraman,25,89,South Australia,Clare Valley-Eden Valley,,Wakefield 2012 Jaraman Riesling (Clare Valley-Eden Valley),https://www.winemag.com/buying-guide/wakefield-estate-2012-jaraman-riesling-clare-valley-eden-valley/,Riesling,2012,Wakefield 13.5,Red,Australia,"This cherry-scented Pinot is straightforward, supple and easy to drink. Complexity comes from hints of cedar and menthol, while the finish is lined with fine, dusty tannins that elegantly linger.",,50,89,Victoria,Yarra Valley,,Yeringberg 2012 Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/yeringberg-2012-pinot-noir-yarra-valley/,Pinot Noir,2012,Yeringberg 13,White,Chile,"Hailing from the coolest section of Colchagua's coastline, this is almost neutral on the nose except for some citrus and sweaty notes. The palate is full, chunky and noticeably more creamy than past vintages. Grapefruit, passion fruit and briny flavors finish full and citrusy. Drink now.",Costa,24,89,Colchagua Valley,,,Koyle 2013 Costa Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2013-costa-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2013,Koyle 12,Sparkling,US,"This wine has a pale orange color, apricot aromas, and jazzy peach and citrus flavors that are lively and fresh. It's nearly dry (1.5% dosage), and done in a sophisticated style, with fine-textured bubbles and a clean finish.",Blanc de Noirs,14,89,California,California Other,California,Korbel NV Blanc de Noirs Sparkling (California),https://www.winemag.com/buying-guide/korbel-nv-blanc-de-noirs-sparkling-california-202793/,Sparkling Blend,,Korbel 14,Red,Australia,"This supple, easy-drinking Cabernet features appealing ripe cassis and vanilla shadings. Hints of black cherry and graham cracker add nuance, while the texture is a bit creamy on the midpalate, turning dusty on the finish. Drink now–2020.",Miamup,22,89,Western Australia,Margaret River,,Howard Park 2012 Miamup Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/howard-park-2012-miamup-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2012,Howard Park 14.8,Red,US,"This blend of Cabernet Sauvignon (50%), Syrah (32%) and Petit Verdot offers notes of blueberries and high-toned herbs that don't entirely seem to marry. Flavors are rich and concentrated with a supple feel.",Zachary's Ladder,30,89,Washington,Columbia Valley,Red Mountain,Gorman 2012 Zachary's Ladder Red (Red Mountain),https://www.winemag.com/buying-guide/gorman-2012-zacharys-ladder-red-columbia-valley-red-mountain/,Red Blend,2012,Gorman 13.8,Red,US,"This wine offers notes of woodspice, butterscotch, coffee and blackberry. The fruit flavors are lighter in style with mouthwatering acids and firm, grippy tannins that need some time or perhaps a big, juicy steak to tame them.",Reserve,45,89,Washington,Columbia Valley,Red Mountain,Henry Earl 2010 Reserve Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/henry-earl-2010-reserve-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2010,Henry Earl 14,Red,US,"Immediately appealing, this draws you into the glass with dark plums and blackberries accented by barrel spices. It's medium bodied with a silky feel, plush fruit flavors, and a lingering, fruit-filled, almost irresistible open finish.",Plunder,15,89,Washington,Columbia Valley,Columbia Valley (WA),Ded.Reckoning 2013 Plunder Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dedreckoning-2013-plunder-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Ded.Reckoning 14.1,Red,US,"A first-release from this winery founded by Napa Valley's Dennis Cakebread, this blend of Cabernet Sauvignon, Merlot and Cabernet Franc from Seven Hills Vineyard shows notes of tomato leaf, chocolate, cherry and vanilla. The oak (44% new French and American) initially takes the lead. Fruit flavors are focused and soft, with the oak giving the tannins a slightly astringent feel.",,45,89,Washington,Columbia Valley,Columbia Valley (WA),Mullan Road 2012 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mullan-road-2012-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Mullan Road 14.9,Red,US,"This is a very dark wine from the Kama Sutra-inspired winery, with aromas of creosote and blueberry. The flavors are quite thick with blackberry juice, balanced with pangs of acidity yet finishing on the soft side.",Secret Craving,52,89,California,Central Coast,Paso Robles,LXV 2012 Secret Craving Red (Paso Robles),https://www.winemag.com/buying-guide/lxv-2012-secret-craving-red-central-coast-paso-robles/,Red Blend,2012,LXV 13.5,Red,Italy,"A sleek, elegant expression of Negroamaro, this opens with aromas of perfumed berry and exotic spice. The bright, juicy palate doles out ripe red cherry, crushed raspberry, clove and white pepper alongside a backbone of polished tannins and fresh acidity.",,18,89,Southern Italy,Salento,,Ognissole 2013 Negroamaro (Salento),https://www.winemag.com/buying-guide/ognissole-2013-italian-red-negroamaro-salento/,Negroamaro,2013,Ognissole 14,Red,Austria,"Despite freshness and slenderness, there is something sumptuous about this red that recalls dark red velvet. The palate is crunchy, fresh, full-fruited and made for lighter fare: charcuterie as much as more delicate meat dishes.",Edles Tal,39,89,Carnuntum,,,Netzl 2012 Edles Tal Red (Carnuntum),https://www.winemag.com/buying-guide/netzl-2012-edles-tal-red-carnuntum/,Red Blend,2012,Netzl 13.5,White,South Africa,"Subtle scents of buttered toast and candied citrus peel add interest to the fresh tropical-fruit core of peach, guava, fig and mango. Medium acidity gives the palate good lift, while the lime-zest finish is clean and mouthwatering. Enjoy now.",,21,89,Stellenbosch,,,Neil Ellis 2012 Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/neil-ellis-2012-chardonnay-stellenbosch/,Chardonnay,2012,Neil Ellis 13,Red,Austria,"A very light, almost rustic red that calls for hearty meals. A sonorous note of vanilla-oak amid the cherryish red fruit accompanies the streamlined acidity from start to finish.",Reserve,18,89,Niederösterreich,,,Bründlmayer 2012 Reserve Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/brundlmayer-2012-reserve-other-red-zweigelt-niederosterreich/,Zweigelt,2012,Bründlmayer 14.5,Red,Italy,"The nose is still rather closed but eventually reveals leather and balsamic notes. The subdued palate offers mature black cherry, spicy plum, grilled herb and a whiff of black pepper alongside bracing tannins. Drink 2016–2021.",Fossati,120,89,Piedmont,Barolo,,Borgogno 2009 Fossati (Barolo),https://www.winemag.com/buying-guide/borgogno-2009-fossati-nebbiolo-barolo/,Nebbiolo,2009,Borgogno 14.1,Red,US,"This wine will benefit from aging, as it's quite tannic and dry right now but has substantive flavors packed in tightly. It has smoky, meaty aromas, rich blackberry and tart cherry flavors, a very firm texture and gripping mouthfeel. Best after 2017.",,45,89,California,Mendocino County,Mendocino,Alder Springs 2012 Syrah (Mendocino),https://www.winemag.com/buying-guide/alder-springs-2012-shiraz-syrah-syrah-mendocino-lake-counties-mendocino/,Syrah,2012,Alder Springs 12.5,Sparkling,US,"This wine is a light gold color, with appetizing pear and crisp apple aromas. Firm acidity, a lively texture and absolutely fresh flavors make it a pleasure to drink.",Cuvée Brut Made With Organically Grown Grapes,25,89,California,Mendocino County,Potter Valley,McFadden NV Cuvée Brut Made With Organically Grown Grapes Sparkling (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-nv-cuvee-brut-made-with-organically-grown-grapes-sparkling-mendocino-lake-counties-potter-valley/,Sparkling Blend,,McFadden 13.9,Red,US,"From the vineyard considered the first Pinot Noir planting on the Central Coast, this wine conveys aromas of cranberry popovers sprinkled with cinnamon. The palate delivers a bit of salinity with more cranberry fruit as well as graphite, with a sour, grippy finish.",HMR Estate Vineyard,40,89,California,Central Coast,Paso Robles,Adelaida 2012 HMR Estate Vineyard Pinot Noir (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2012-hmr-estate-vineyard-pinot-noir-central-coast-paso-robles/,Pinot Noir,2012,Adelaida 13.5,White,Austria,"Peardrops on the nose currently hide the more peppery, savory side of this slender Grüner, which nonetheless convinces with its light but spicy and fresh body.",Grande Reserve,50,89,Wagram,,,Anton Bauer 2013 Grande Reserve Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2013-grande-reserve-gruner-veltliner-wagram/,Grüner Veltliner,2013,Anton Bauer 13.5,Red,Italy,"Bright and elegant, this opens with aromas of violet and wild berry. The linear palate offers wild red cherry, crushed strawberry, white pepper and a mineral note alongside fresh acidity and supple tannins. Delicious and refreshing, this is made for pure drinking pleasure. Enjoy soon.",,27,89,Piedmont,Langhe,,Cantina del Pino 2013 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/cantina-pino-2013-nebbiolo-langhe/,Nebbiolo,2013,Cantina del Pino 14.5,Red,Italy,"Rose, violet, game and tilled earth aromas waft from the glass. The savory, accessible palate offers black cherry, crushed raspberry and cinnamon alongside firm but polished tannins. Enjoy through 2016. Polaner Selections, Rare Wine Co.",,,89,Piedmont,Langhe,,Cantina Bartolo Mascarello 2011 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/cantina-bartolo-mascarello-2011-nebbiolo-langhe/,Nebbiolo,2011,Cantina Bartolo Mascarello 13,Red,Italy,"Firm and savory, this opens with aromas of ripe berry, clove and graphite. On the palate, notes of clove and black pepper add depth to ripe Morello cherry and crushed raspberry flavors. Supple tannins offer support.",Riserva,15,89,Southern Italy,Salice Salentino,,Cantele 2011 Riserva Negroamaro (Salice Salentino),https://www.winemag.com/buying-guide/cantele-2011-riserva-italian-red-negroamaro-salice-salentino/,Negroamaro,2011,Cantele 14,Red,Italy,"Straightforward and already accessible, this opens with aromas of ripe black fruit, allspice and grilled herb. On the palate, closely-knit, fine-grained tannins support juicy sour cherry and red raspberry while notes of clove and white pepper add interest. Drink through 2019.",,39,89,Piedmont,Barolo,,CarlindePaolo 2009 Barolo,https://www.winemag.com/buying-guide/carlindepaolo-2009-nebbiolo-barolo/,Nebbiolo,2009,CarlindePaolo 14.5,Red,US,"A blend of 55% Cabernet Sauvignon, 20% Merlot, 15% Malbec and 10% Petit Verdot, this reflects a pleasing mixture of each, with notes of blackberry, raspberry, plum and fresh herbs. Fruit flavors are plush and up front backed by chewy tannins.",Bishop's Blend,25,89,Washington,Columbia Valley,Columbia Valley (WA),William Church 2012 Bishop's Blend Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-church-2012-bishops-blend-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,William Church 13,White,Austria,"Ripe apple flavors are pervaded by yeasty richness. The palate is more slender than the nose at first suggests and is made more lively by tight, spritzy acidity. Yeasty notes give an added earthiness and beautifully long finish.",Nussberg,35,89,Wiener Gemischter Satz,,,Weingut Mayer am Pfarrplatz 2013 Nussberg White (Wiener Gemischter Satz),https://www.winemag.com/buying-guide/weingut-mayer-am-pfarrplatz-2013-nussberg-white-blend-austrian-wiener-gemischter-satz/,Austrian white blend,2013,Weingut Mayer am Pfarrplatz 12.5,White,Austria,"Yeasty pepperiness and savory spice pervade the lemony core of this zippy Grüner. The body is light but offers interest and refreshment. A very moreish, spicy little number.",Kirchlissen,27,89,Niederösterreich,,,H. & M. Hofer 2013 Kirchlissen Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/h-m-hofer-2013-kirchlissen-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,H. & M. Hofer 14.5,Red,US,"Blistered blueberries and black earth mix with graphite and sweet tobacco on the nose of this wine from the husband-and-wife team who have worked up and down the state. It's a very even take on the grape, with pretty purple fruits dominating the palate.",Estate,30,89,California,Central Coast,Paso Robles,Falcone 2012 Estate Syrah (Paso Robles),https://www.winemag.com/buying-guide/falcone-2012-estate-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,Falcone 14,Red,Chile,"This is a forceful, hot and heavy Carmenère with strong black-fruit, spice and licorice aromas. The palate is ripe, jammy and a touch pulpy, but deep digging reveals core acidity and structure. Flavors of herbal black fruits come with toasty oak, while the finish is minty and herbal.",Single Vineyard,24,89,Aconcagua Valley,,,Errazuriz 2012 Single Vineyard Carmenère (Aconcagua Valley),https://www.winemag.com/buying-guide/errazuriz-2012-single-vineyard-carmenere-aconcagua-valley/,Carmenère,2012,Errazuriz 13.5,White,Canada,"“Open and drink” the instructions should read, as this smooth and luscious wine is best enjoyed young. Half was barrel-fermented, yielding flavors of caramel, almond paste and buttered nuts. Pair with leek, bacon and potato soup, says the winery, which sounds just about perfect.",,20,89,British Columbia,Okanagan Valley,,Quails' Gate 2012 Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/quails-gate-2012-chardonnay-okanagan-valley/,Chardonnay,2012,Quails' Gate 14,Red,Italy,"Firm and juicy, this opens with intense aromas of violet, ripe berry and baking spice. The vibrant, delicious palate doles out crushed black cherry, succulent raspberry and black pepper alongside bright acidity and smooth tannins. Enjoy it soon with everyday fare or for informal occasions.",,20,89,Piedmont,Barbera d'Alba,,Paolo Scavino 2012 Barbera d'Alba,https://www.winemag.com/buying-guide/paolo-scavino-2012-barbera-barbera-dalba/,Barbera,2012,Paolo Scavino 13,Rose,Italy,"This vibrant, delicious rosato delivers fruity aromas of woodland berry and cooking spice. On the spicy palate, notes of white pepper and clove accent a juicy core of crushed raspberry. Crisp acidity gives it a clean, lingering finish.",Arcangelo Negroamaro,14,89,Southern Italy,Salento,,Palamà 2013 Arcangelo Negroamaro Rosato (Salento),https://www.winemag.com/buying-guide/palama-2013-arcangelo-italian-red-negroamaro-salento/,Rosato,2013,Palamà 13.8,Red,US,"This is a dry, richly flavored and well-structured wine. A complex, spicy, earthy, cherrylike bouquet accompanies saturated flavors of currant, black cherry and pomegranate spiced with hints of cinnamon and nutmeg. It's not too full bodied and has good balance that comes from firm acidity and tannins.",Ghielmetti Vineyard,39,89,California,Central Coast,Livermore Valley,Occasio 2012 Ghielmetti Vineyard Syrah (Livermore Valley),https://www.winemag.com/buying-guide/occasio-2012-ghielmetti-vineyard-shiraz-syrah-syrah-central-coast-livermore-valley/,Syrah,2012,Occasio 13,White,Austria,"Tender notes of Cape gooseberry are all that this wine gives away for now. The balanced palate offers a creamy, rich core with plenty of freshness, but this will be better with a bit of cellaring.",Falkenstein Reserve,18,89,Niederösterreich,,,Dürnberg 2013 Falkenstein Reserve Weissburgunder (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-falkenstein-reserve-pinot-blanc-weissburgunder-niederosterreich/,Weissburgunder,2013,Dürnberg 14.5,Red,US,"With almost a third of the fruit from the hallowed Three Palms Vineyard, this Merlot benefits from skillful blending. It offers a thick, dense expression of vibrant red and black plum, tobacco and tea, the oak present yet integrated.",,54,89,California,Napa,Napa Valley,Duckhorn 2011 Merlot (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2011-merlot-napa-valley/,Merlot,2011,Duckhorn 13.4,White,US,"This grape's traditional petrol aromas arise on this dry bottling, backed up with sweeter lemon curd and tangerine peel. The palate is quite soft and full, but there is a vibrant acidity, powered by flavors of lime rind and Bosc pear, with a long lingering finish.",,32,89,California,Central Coast,Santa Ynez Valley,Coquelicot 2012 Riesling (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2012-riesling-santa-ynez-valley-204825/,Riesling,2012,Coquelicot 13.5,White,France,"From the Touraine cru area of Chenonceaux, this is Loire Sauvignon Blanc at its ripest. It has a rich texture and and round apple and lime flavors. Coming from selected parcels, it conveys concentration as well as final freshness. Drink now.",Inphini,19,89,Loire Valley,Touraine,,Domaine du Vieil Orme 2012 Inphini Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/domaine-vieil-orme-2012-inphini-sauvignon-blanc-touraine/,Sauvignon Blanc,2012,Domaine du Vieil Orme 14,Red,Italy,"Here's a structured Dolcetto that opens with a spicy aroma of white pepper, clove, smoke and ripe berry. On the smooth palate, graphite, black pepper and clove add depth to a core of juicy black cherry.",474,24,89,Piedmont,Dogliani Superiore,,Clavesana 2011 474 (Dogliani Superiore),https://www.winemag.com/buying-guide/clavesana-2011-474-italian-red-dolcetto-dogliani-superiore/,Dolcetto,2011,Clavesana 14.8,Red,Australia,"Despite healthy alcohol levels, this wine shows considerable herb and spice nuances. Tobacco, black olive and cherry tomato elements add complexity to cassis fruit, finishing on a charred, campfire note.",The Garden of Extraordinary Delights Single Vineyard,85,89,South Australia,McLaren Vale,,D'Arenberg 2011 The Garden of Extraordinary Delights Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-garden-extraordinary-delights-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 13.5,Red,US,"Brown-leaning aromas of decomposing wood and sour cranberry mix with black pepper and kalamata olives on this appellation blend. The mouthfeel is quite full, soft and lush, with cherries and tomatoes, but there is also tartness and Indian spice as well.",,36,89,California,Central Coast,Monterey,Big Basin 2012 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/big-basin-2012-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Big Basin 13.9,Red,US,"A blend of Cabernet Sauvignon, Syrah, Merlot and Petit Verdot, this wine suggests smoke, cocoa, dry chocolate, dark fruit and barrel spices. The flavors are chocolaty and candy-bar sweet backed by a firm grip of tannins.",Calico,15,89,Washington,Columbia Valley,Columbia Valley (WA),Bergevin Lane 2012 Calico Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bergevin-lane-2012-calico-red-columbia-valley-wa/,Red Blend,2012,Bergevin Lane 14.8,Red,US,"In this 100% varietal, grapes from Art Den Hoed Vineyard were aged in neutral French oak. Front notes suggest black raspberry, grape Jolly Rancher and kirsch. It's flavorful and supple in feel, with plummy fruit flavors leading to a meat-filled finish. Still drinking young, it should improve with additional time in the bottle.",,25,89,Washington,Columbia Valley,Columbia Valley (WA),Tempus Cellars 2012 Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tempus-cellars-2012-grenache-columbia-valley-wa/,Grenache,2012,Tempus Cellars 13.4,Red,US,"This Cab follows a similar protocol to previous vintages, with 22 months in French oak. It comes from a single vineyard planted entirely to Clone 7 and is dry and generous in tannin, though nicely juicy in currant and pomegranate.",Estate,78,89,California,Sonoma,Russian River Valley,Tara Bella 2009 Estate Cabernet Sauvignon (Russian River Valley),https://www.winemag.com/buying-guide/tara-bella-2009-estate-cabernet-sauvignon-sonoma-russian-river-valley/,Cabernet Sauvignon,2009,Tara Bella 14.5,Red,Chile,"Raspberry, currant and tomato aromas are deepened by a hint of prune and tree bark. This is full but choppy on the palate, with pointed acidity. Baked plum, maple and molasses flavors finish warm, with weight and balsamic notes. This tastes like it came from a hot year, which 2009 was.",Single Vineyard,24,89,Colchagua Valley,,,Valdivieso 2009 Single Vineyard Cabernet Franc (Colchagua Valley),https://www.winemag.com/buying-guide/valdivieso-2009-single-vineyard-cabernet-franc-colchagua-valley/,Cabernet Franc,2009,Valdivieso 14.5,Red,Canada,"Tannic and astringent at first taste, this wine opens up into a more complex and interesting play of dark fruits and darker flavors. Smoke, earth, char and espresso components are set against tight blueberry fruit, with lead pencil tannins. Those tannins might need a juicy steak to put them back in their cage.",Qwam Qwmt,35,89,British Columbia,Okanagan Valley,,Nk'Mip Cellars 2009 Qwam Qwmt Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/nkmip-cellars-2009-qwam-qwmt-shiraz-syrah-syrah-okanagan-valley/,Syrah,2009,Nk'Mip Cellars 13.5,White,Austria,"Lactic notes of curd and buttermilk appear before yeasty, rounded citrus hints take over. This is a Pinot Blanc for those who love rich and rounded Chardonnays. Its creamy palate texture calls out for food.",Bärnreiser,29,89,Carnuntum,,,Netzl 2013 Bärnreiser Weissburgunder (Carnuntum),https://www.winemag.com/buying-guide/netzl-2013-barnreiser-pinot-blanc-weissburgunder-carnuntum/,Weissburgunder,2013,Netzl 12.5,White,Austria,"Grapefruit peel, ripe apricot and zingy lemon spell freshness, while the palate is focused and precise, exhibiting some of the expected peppery notes. Very tangy with a clean, almost lip-smacking finish.",Kies,15,89,Niederösterreich,,,Kurt Angerer 2013 Kies Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/kurt-angerer-2013-kies-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Kurt Angerer 13,Red,South Africa,"Prominent mushroom and forest floor notes take center stage on the nose of this wine, with supporting notes of ripe muddled berries, cherry and licorice. Tightly wound tannins and flavors of small red berries develop on the palate, while notes of game, mocha and black pepper appear on the finish. Drink now–2016.",Reserve,20,89,Western Cape,,,Winery of Good Hope 2012 Reserve Pinot Noir (Western Cape),https://www.winemag.com/buying-guide/winery-good-hope-2012-reserve-pinot-noir-western-cape/,Pinot Noir,2012,Winery of Good Hope 14.2,Red,US,"Nicely perfumed on the nose, this Merlot has 10% Cabernet Sauvignon and 10% Syrah blended in, giving it a well-rounded composition and bright black cherry around firm, still prominent tannins. It could use some time in the cellar, through 2018, or a decant.",,28,89,California,Napa,Napa Valley,Whitehall Lane 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/whitehall-lane-2012-merlot-napa-valley/,Merlot,2012,Whitehall Lane 13,Red,France,"Wood-aged and ripe, this is a solid, tannic wine. With mint over black fruits and firm new wood flavors, it will need to age. It is powerful on the palate from all the wood tannins and dense structure. Drink from 2017.",Vendémia,,89,Southwest France,Cahors,,Lo Domeni 2012 Vendémia Malbec (Cahors),https://www.winemag.com/buying-guide/lo-domeni-2012-vendemia-malbec-cahors/,Malbec,2012,Lo Domeni 12.7,Red,Australia,"This is a nice Bordeaux-style blend with pretty cherry and currant fruit and some cedar shadings, but lack the complexity of others in its style. It's straight forward, polite and restrained.",Quintet,125,89,Victoria,Yarra Valley,,Mount Mary 2010 Quintet Red (Yarra Valley),https://www.winemag.com/buying-guide/mount-mary-2010-quintet-red-yarra-valley/,Bordeaux-style Red Blend,2010,Mount Mary 14.5,Red,France,This wine comes a portion of the Château Bouscassé vineyard that makes more forward wines. It's not exactly light with its 14.5% alcohol but it does have a bounce and lift from the red berry fruits and fresh acidity. The wood aging has left a toast and tannin taste that will allow it to age until 2017 before being ready.,Tour Bouscassé,,89,Southwest France,Madiran,,Alain Brumont 2010 Tour Bouscassé Red (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2010-tour-bouscasse-red-madiran/,Red Blend,2010,Alain Brumont 13,Red,Austria,"When Zweigelt is vinified as a simple country wine, this is the joyous, easy-drinking thing you get. There is no heaviness; instead you have a slight grip of tannin and fresh, lively acidity along with peppery spice. This calls for platters of charcuterie.",Bodenschatz,14,89,Niederösterreich,,,Dürnberg 2013 Bodenschatz Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-bodenschatz-other-red-zweigelt-niederosterreich/,Zweigelt,2013,Dürnberg 14.9,Red,US,"Blended with 20% Petit Verdot, this unusual offering brings notes of mushroom, herbs, smoke and dark cherries. It's tightly wound with a firm squeeze of tannins.",The Albatross,80,89,Washington,Columbia Valley,Red Mountain,Gorman 2011 The Albatross Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/gorman-2011-albatross-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Gorman 13,Red,Austria,"This offers the same scent as a bowl full of ripe, almost overripe red and black wild cherries. Juiciness and succulence reign. Freshness and medium body are well aligned and frame the opulent fruit. A beautiful introduction to Saint Laurent for those who don't yet know it.",Reserve,24,89,Niederösterreich,,,Forstreiter 2012 Reserve St. Laurent (Niederösterreich),https://www.winemag.com/buying-guide/forstreiter-2012-reserve-other-white-st-laurent-niederosterreich/,St. Laurent,2012,Forstreiter 13,White,Australia,"Subtle aromas of grilled bread, citrus curd and peach set the stage for a plump, medium-bodied wine that boasts restrained flavors of white peach, pineapple and lime. Drink now–2016.",Flint Rock,22,89,Western Australia,Great Southern,,Howard Park 2013 Flint Rock Chardonnay (Great Southern),https://www.winemag.com/buying-guide/howard-park-2013-flint-rock-chardonnay-great-southern/,Chardonnay,2013,Howard Park 13,White,Austria,Hints of wet earth marry lemony flavors with ripe and generous overtones of peach. The lemony center lends structure to the entire wine and makes for a bracing but ripe and earthy mouthful.,Gaisberg Reserve,65,89,Kamptal,,,Hirsch 2013 Gaisberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/hirsch-2013-gaisberg-reserve-riesling-kamptal/,Riesling,2013,Hirsch 13,Red,US,"Globe-trotting Laely Heron's take on roughly 16-year-old vines in Monterey reveals aromas of Coca Cola, black cherry, ripe plum, sweet beet juice and a bit of tree bark. The palate is powered by anise-spiced cherries and pomegranate, fairly straightforward but quite quaffable.",,19,89,California,Central Coast,Monterey County,Heron 2013 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/heron-2013-pinot-noir-central-coast-monterey-county/,Pinot Noir,2013,Heron 14.7,Red,US,This aromatic wine conveys notes of Mounds Bar and dark cherries along with a whiff of volatility. It's full bodied with semisweet fruit flavors along with abundant vanilla accents.,,35,89,Washington,Columbia Valley,Red Mountain,Henry Earl 2010 Merlot (Red Mountain),https://www.winemag.com/buying-guide/henry-earl-2010-merlot-columbia-valley-red-mountain/,Merlot,2010,Henry Earl 13.1,Red,US,"A blend of Cabernet Franc (47%), Merlot (39%) and Cabernet Sauvignon, this cool-vintage wine ventures toward the green and leafy with abundant herb and savory notes. It's elegant in style, with a supple feel and fine-grained tannins.",Red Willow Vineyard,30,89,Washington,Columbia Valley,Yakima Valley,Fall Line 2011 Red Willow Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/fall-line-2011-red-willow-vineyard-columbia-valley-yakima/,Bordeaux-style Red Blend,2011,Fall Line 13,White,South Africa,"This rich, oaky selection leads with aromas of roasted almonds, honeycomb, yellow apple and apricot preserves. Those notes carry through to the bold, round palate, partnered with assertive flavors of oak spice, toasted challah and buttered popcorn. Drink now.",Quartz Stone Single Vineyard,45,89,Paarl,,,Glen Carlou 2011 Quartz Stone Single Vineyard Chardonnay (Paarl),https://www.winemag.com/buying-guide/glen-carlou-2011-quartz-stone-single-vineyard-chardonnay-paarl/,Chardonnay,2011,Glen Carlou ,Red,France,"88–90. Barrel Sample. This wine has plenty of structure, showing firm, rough tannins with some extraction bitterness. Light fruit flavors are offered further levity from bright acidity.",Barrel Sample,,89,Bordeaux,Médoc,,Château Loudenne 2014 Barrel Sample (Médoc),https://www.winemag.com/buying-guide/chateau-loudenne-2014-barrel-sample-red-medoc/,Bordeaux-style Red Blend,2014,Château Loudenne ,Red,France,"88–90. Barrel Sample. Already deliciously accessible, this wine shows a rounded body with soft-textured fruits. A firm tannic structure remains in the background while black fruit flavors and fresh acidity drive the palate.",Barrel Sample,,89,Bordeaux,Moulis-en-Médoc,,Château Branas Grand Poujeaux 2014 Barrel Sample (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-branas-grand-poujeaux-2014-barrel-sample-red-moulis-en-medoc/,Bordeaux-style Red Blend,2014,Château Branas Grand Poujeaux 14,Red,Chile,"Jammy aromas of blueberry and cassis also smell a bit like wet dog. The palate is wide in feel, with loamy, baked flavors of blackberry, pepper and baking spices. Toasty notes accent spice flavors on a hot, heavy-feeling finish that is reflective of a warm year. Drink now through 2018.",Le Dix de Los Vascos,65,89,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2012 Le Dix de Los Vascos Red (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2012-le-dix-los-vascos-red-colchagua-valley/,Red Blend,2012,Domaines Barons de Rothschild (Lafite) 14,Red,Chile,"This meaty, fully toasted Pinot is dark in color and smoky smelling. A lively, powerful palate boasts a sense of elegance while offering up spicy, oaky black raspberry and currant flavors. A long, spicy finish stays strong while guarding the wine's honest varietal character.",20 Barrels Limited Edition El Triángulo Estate,32,89,Casablanca Valley,,,Cono Sur 2013 20 Barrels Limited Edition El Triángulo Estate Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/cono-sur-2013-20-barrels-limited-edition-el-triangulo-estate-pinot-noir-casablanca-valley/,Pinot Noir,2013,Cono Sur 14.3,Red,US,"Coming from Stillwater Creek, Alder Ridge and McKinley Springs vineyards, this wine offers much to love, with notes of blueberry pie, toffee, vanilla and barrel spices. Flavors are rich and hedonistic, accented by quite tart acids and tannins that provide a somewhat surprising squeeze.",,28,89,Washington,Washington Other,Washington,Coeur d'Alene 2012 Syrah (Washington),https://www.winemag.com/buying-guide/coeur-dalene-2012-shiraz-syrah-syrah-other/,Syrah,2012,Coeur d'Alene 14.6,Red,Australia,"More concentrated-tasting and intense than some of d'Arenberg's other 2011 single-vineyard Shirazes, this is still somewhat restrained. Some tobacco notes add nuance to the Ribena-like fruit, picking up hints of vanilla and earth on the finish.",The Blind Tiger Single Vineyard,85,89,South Australia,McLaren Vale,,D'Arenberg 2011 The Blind Tiger Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-blind-tiger-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 13.5,Red,Italy,"Made with organically grown grapes, this bright wine unfolds with mouthwatering aromas of bright red berry, blue flower and cooking spice. The vibrant palate doles out crunchy sour cherry, crushed rasberry and ground black pepper, with firm but fine-grained tannins.",Poderi d'Agostino Serra al Trono,19,89,Southern Italy,Murgia,,Botromagno 2013 Poderi d'Agostino Serra al Trono Uva di Troia (Murgia),https://www.winemag.com/buying-guide/botromagno-2013-poderi-dagostino-serra-al-trono-italian-red-uva-troia-murgia/,Uva di Troia,2013,Botromagno 13,Red,Austria,"This starts with cherry, iron oxide and faint notes of something akin to raw meat. Aromatic intrigue continues on the palate where fleshy cherry takes over. The fruit is dynamic and energetic, swishing amid a light but definite tannin structure. This will benefit from more time in bottle. Drink as of 2016.",,13,90,Burgenland,,,Zantho 2012 St. Laurent (Burgenland),https://www.winemag.com/buying-guide/zantho-2012-other-white-st-laurent-burgenland/,St. Laurent,2012,Zantho 14.8,Red,US,"Given more than two years in all-French oak, this 100% Cabernet impresses in balancing juicy red currant and cherry fruit against more savory tannin and herb. Structured, it should gain traction and mellow in severity through 2020–2025.",,125,90,California,Napa,Diamond Mountain District,Vineyard 511 2010 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/vineyard-511-2010-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2010,Vineyard 511 13,White,Canada,"Tart and lively, this lip-licking Chenin includes 9% Sauvignon Blanc in the blend. Strong citrus flavors—lemon and grapefruit—along with pineapple, provide the concentrated core. A perfect oyster wine, with sap, snap and tang.",,19,90,British Columbia,Okanagan Valley,,Quails' Gate 2013 Chenin Blanc (Okanagan Valley),https://www.winemag.com/buying-guide/quails-gate-2013-chenin-blanc-okanagan-valley/,Chenin Blanc,2013,Quails' Gate 13.5,Red,US,"Very seductive and flavorful, this smells like a bushel of ripe blackberries and raspberries, and tastes exotic, generous and full of dark fruit notes. Full bodied and velvety textured, it has enough firm acidity and tannin to make it mouthwatering.",Shake Ridge,38,90,California,Sierra Foothills,Amador County,Portalupi 2012 Shake Ridge Barbera (Amador County),https://www.winemag.com/buying-guide/portalupi-2012-shake-ridge-barbera-sierra-foothills-amador-county/,Barbera,2012,Portalupi 14.5,Red,Chile,"Ripe, almost candied aromas of berry fruits are offset by creamy oak scents and a touch of olive. This is chunky, weighty and trying hard to keep its form. Flavors of roasted black fruits, chocolate and herbs finish soft and low on structure. Drink this warm-vintage, full-flavored Cab through 2017.",Reserva de Familia,20,90,Maipo Valley,,,Santa Carolina 2012 Reserva de Familia Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-carolina-2012-reserva-de-familia-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Santa Carolina 14.7,Red,US,"Ripe and fruity, rich and generous, almost soft in texture, this starts with strawberry-syrup aromas, then tastes like sweet red cherries with light spicy oak accents. It's basically a big soft pillow of fruitiness, but a touch of tannin kicks in on the finish to keep it refreshing.",Old Camp,48,90,California,Sonoma,Russian River Valley,Sanglier Cellars 2012 Old Camp Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sanglier-cellars-2012-old-camp-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Sanglier Cellars 13.5,Red,US,"Full bodied but smooth textured, this is ripe and enticing. The color is like garnet, while the aromas resemble black cherry, black currants and rosemary. Flavors are complex, autumnal and inviting, making this a great discovery.",,18,90,California,California Other,California,Victor Vineyards 2011 Pinot Noir (California),https://www.winemag.com/buying-guide/victor-2011-pinot-noir-other/,Pinot Noir,2011,Victor Vineyards 13.5,White,Chile,"Lurking, low-impact aromas of tropical fruits and honey set up a fairly sophisticated palate with papaya, apple, banana and oaky flavors. There's ample core acidity to this Chardonnay from Chile's south, while honeyed weight and tropical flavors on the finish push it to impressive heights.",Quinel Vineyard,17,90,Bío Bío Valley,,,Veranda 2013 Quinel Vineyard Chardonnay (Bío Bío Valley),https://www.winemag.com/buying-guide/veranda-2013-quinel-vineyard-chardonnay-bio-bio-valley/,Chardonnay,2013,Veranda 13.5,Red,Australia,"A restrained, medium-weight Cabernet, the 2010 from this historic property boasts herb-tinged notes of cassis, brown sugar and hickory smoke. Fine, slightly dusty tannins mark the long finish. Drink now–2025.",,23,90,Victoria,Nagambie Lakes,,Tahbilk 2010 Cabernet Sauvignon (Nagambie Lakes),https://www.winemag.com/buying-guide/tahbilk-2010-cabernet-sauvignon-nagambie-lakes/,Cabernet Sauvignon,2010,Tahbilk 14.1,Red,US,"This 100% varietal wine, which saw 30 months of oak aging, is lightly aromatic with notes of cherry, anise, berry, vanilla and woodspice. It's quite restrained in feel—a very pretty wine—with elegant, sumptuous cherry flavors and a lingering finish.",Wautoma Springs Vineyard,48,90,Washington,Columbia Valley,Columbia Valley (WA),Wautoma 2011 Wautoma Springs Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wautoma-2011-springs-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Wautoma 14.5,Red,US,"Robust in black pepper and intense black fruit, this has a tension of freshness and red cherry, making for a complex and intriguing wine with noticeable structure and a refreshing finish.",Tradition,65,90,California,Napa,Napa Valley,Tobacco Road 2009 Tradition Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tobacco-road-2009-tradition-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2009,Tobacco Road 14,Red,Austria,"The juiciness of crushed forest fruits along with some slight woodsmoke is evoked on the nose. Meanwhile, the palate follows suit with gentle red fruit aromas and edges of clove. A very elegant wine of slender proportions but with a delicious core of ripe red berries.",Mavie,25,90,Burgenland,,,Münzenrieder 2012 Mavie Red (Burgenland),https://www.winemag.com/buying-guide/munzenrieder-2012-mavie-red-burgenland/,Red Blend,2012,Münzenrieder 13.6,Red,US,"This is a good go-to red to stock up on. Gobs of tasty fruit flavors make it delicious. The texture is velvety, the acid and tannin are balanced, and the body is lush but not too full.",,10,88,California,California Other,California,Alias 2012 Merlot (California),https://www.winemag.com/buying-guide/alias-2012-merlot-other/,Merlot,2012,Alias 11,White,US,"This aromatic wine offers notes of apricot, flowers and jasmine. It drinks off dry with abundant stone fruit flavors.",Les Collines Vineyard,14,88,Washington,Columbia Valley,Walla Walla Valley (WA),J & J 2013 Les Collines Vineyard Riesling (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/j-j-2013-collines-vineyard-riesling-columbia-valley-walla-walla-wa/,Riesling,2013,J & J 12.5,Rose,Australia,"Yalumba has been working hard at this style of rosé, and the 2012 is very successful. It's medium in weight, with pretty red-fruit aromas and flavors of watermelon and strawberry. An undercurrent of minerality rides through the palate and finishes slightly chalky. Drink up.",The Y Series Sangiovese,12,88,South Australia,South Australia,,Yalumba 2012 The Y Series Sangiovese Sangiovese (South Australia),https://www.winemag.com/buying-guide/yalumba-2012-the-series-sangiovese-south/,Sangiovese,2012,Yalumba 13.5,Red,Italy,"A blend of Negroamaro and Malvasia Nera, this savory wine offers aromas of blue flower, spiced plum, nutmeg and a whiff of game. The fresh, easy palate delivers juicy blackberry, crushed raspberry and cranberry alongside ground pepper and a licorice note. Velvety tannins give it a smooth texture.",Faneros,15,88,Southern Italy,Salice Salentino,,Torrevento 2012 Faneros Red (Salice Salentino),https://www.winemag.com/buying-guide/torrevento-2012-faneros-red-salice-salentino/,Red Blend,2012,Torrevento 14.5,White,US,"This is an earthy and somewhat savory wine, buoyed by level acidity. It offers stewed lemon and fennel around a feral nose.",Private Reserve,45,88,California,Sonoma,Sonoma County,Buena Vista 2012 Private Reserve Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2012-private-reserve-chardonnay-sonoma-county/,Chardonnay,2012,Buena Vista 14.4,Red,Australia,"Full bodied, rugged and intense, this is an earthy Shiraz that could use 2–3 years of cellaring. Coffee grounds, black olives and savory plums are framed by hints of vanilla and firm tannins that turn a bit drying on the finish.",The Amaranthine Single Vineyard,85,88,South Australia,McLaren Vale,,D'Arenberg 2011 The Amaranthine Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-amaranthine-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 14.5,Red,US,"A jammy, big-boned Pinot that's soft in blackberry and raspberry on the palate and hearty enough to enjoy on its own. Fans of bigger styles of wine will be pleased.",,40,88,California,Napa-Sonoma,Carneros,Ram's Gate 2012 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/rams-gate-2012-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Ram's Gate 14,Red,Chile,"Potent up front, this deals juniper and olive aromas in spades. In the mouth, it shows good body and depth. Herbal berry and olive flavors are a touch green, which is standard for the variety, while vanilla and carob flavors on the finish are derived from heavy oak.",Tributo Single Vineyard,20,87,Colchagua Valley,,,Caliterra 2012 Tributo Single Vineyard Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2012-tributo-single-vineyard-carmenere-colchagua-valley/,Carmenère,2012,Caliterra 14,Red,Chile,"Rubbery blackberry aromas are concentrated but blunt. This has a pinched, saucy feel that's related to high acidity. Saucy, rubbery flavors of blackberry show graphite and raw oak accents in front of an earthy, almost briny finish.",Limited Edition,18,87,Limarí Valley,,,Maray 2011 Limited Edition Syrah (Limarí Valley),https://www.winemag.com/buying-guide/maray-2011-limited-edition-shiraz-syrah-syrah-limari-valley/,Syrah,2011,Maray 14.5,Red,US,"Given more than two years in all-new French oak, this hearty, generous Cab comes from the winery's estate vineyard. With a taste and smell of bay leaf marking the entry, the juicy red ripe berry fruit is followed by chalky, grippy tannins.",The Altruist Calistoga Estate Vineyard,65,87,California,Napa,Napa Valley,Markham 2010 The Altruist Calistoga Estate Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/markham-2010-altruist-calistoga-estate-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Markham 13.5,White,US,"Aromas of yellow melon, faint wood and just a touch of nuttiness greet the nose on this bottling from Daniel LeFrancois' globetrotting brand. Barrel smoke hits the front of the palate, then evolves into golden pear and marzipan with a slightly oxidized but pleasant finish.",,25,87,California,Central Coast,Monterey,Wine Spots 2013 Chardonnay (Monterey),https://www.winemag.com/buying-guide/wine-spots-2013-chardonnay-central-coast-monterey/,Chardonnay,2013,Wine Spots 13,Red,Italy,"This hearty red conveys aromas of rose, violet, plum and graphite. The juicy palate doles out ripe blackberry, raspberry and cracked black pepper alongside fine-grained tannins.",,15,87,Southern Italy,Salento,,Masseria Altemura 2012 Negroamaro (Salento),https://www.winemag.com/buying-guide/masseria-altemura-2012-italian-red-negroamaro-salento/,Negroamaro,2012,Masseria Altemura 13,Red,France,"Still young, this structured wine has a herbal edge that gives a green feel to the otherwise full black berry flavors. With acidity at the end, it's fruity and fresh.",Le Clos,,87,Southwest France,Cahors,,Lo Domeni 2012 Le Clos Malbec (Cahors),https://www.winemag.com/buying-guide/lo-domeni-2012-le-clos-malbec-cahors/,Malbec,2012,Lo Domeni 14.5,Red,US,"From estate-grown fruit, this 100% Cabernet Sauvignon is dark in mocha and generous dry tannins, softened on the midpalate by vanilla, caramel and candied cherry.",The Philanthropist Yountville Estate Vineyard,65,87,California,Napa,Napa Valley,Markham 2010 The Philanthropist Yountville Estate Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/markham-2010-philanthropist-yountville-estate-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Markham 13,Red,US,"Golden toast and spice tones lend warmth to crisp red cherry and cassis on this silken, supple wine. Bright and fresh on the palate, it boasts juicy berry flavor wrapped in soft, easy tannins. It's a straightforward, balanced red with wide appeal.",,40,87,New York,Long Island,North Fork of Long Island,Lieb 2010 Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/lieb-2010-cabernet-franc-long-island-north-fork/,Cabernet Franc,2010,Lieb 13.5,Red,Italy,"Bright and fragrant, this opens with aromas of violet, strawberry and raspberry that carry over to the palate. Silky tannins provide elegant support. It's a lovely wine to enjoy soon.",,23,89,Piedmont,Coste della Sesia,,Travaglini 2012 Nebbiolo (Coste della Sesia),https://www.winemag.com/buying-guide/travaglini-2012-nebbiolo-coste-della-sesia/,Nebbiolo,2012,Travaglini 14.4,Red,US,"Quite aromatic, this has notes of fresh and dried tobacco along with leafy green herbs. It's full of cherry, coffee and green herb flavors with chalky tannins.",,38,87,Washington,Columbia Valley,Walla Walla Valley (WA),Walla Walla Vintners 2011 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2011-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,Walla Walla Vintners 12.5,Red,Italy,"Firm and savory, this charming wine doles out aromas and flavors of underbrush, ripe blackberry, crushed dark cherry, clove and ground pepper. Supple tannins support the juicy, easy-drinking palate.",,20,87,Southern Italy,Salento,,Varvaglione Vigne & Vini 2013 Negroamaro (Salento),https://www.winemag.com/buying-guide/varvaglione-vigne-vini-2013-italian-red-negroamaro-salento/,Negroamaro,2013,Varvaglione Vigne & Vini 13,Red,US,"Whispers of leather and granitic soil lend rugged appeal to this slightly savory, subdued Merlot. Bright acidity adds lift and light to the midpalate, accentuating flavors of crisp black cherry and cassis. It's supple and round, yet finishes curt and brisk.",,20,87,New York,Long Island,Long Island,Wölffer 2011 Merlot (Long Island),https://www.winemag.com/buying-guide/wolffer-2011-merlot-long-island/,Merlot,2011,Wölffer 14,Red,Italy,"Made predominantly from grapes that were left until they became overripe on the vine and 5% from grapes dried on wooden racks, this has aromas of nail polish remover, resin and raisin. The palate offers prune, dried black cherry, medicinal herb and hint of orange peel alongside hearty tannins.",Laccento,39,87,Piedmont,Ruché di Castagnole Monferrato,,Montalbera 2013 Laccento (Ruché di Castagnole Monferrato),https://www.winemag.com/buying-guide/montalbera-2013-laccento-italian-red-ruche-ruche-castagnole-monferrato/,Ruché,2013,Montalbera 13,Red,US,"Smoke and bramble lend a savory, herbaceous tone to this ripe, lusciously fruity wine. Ripe red plum and cherry flavors are contrasted with bitter, dense tannins that build through the midpalate, adding structure and weight.",,20,87,New York,New York Other,New York,Millbrook 2012 Cabernet Franc (New York),https://www.winemag.com/buying-guide/millbrook-2012-cabernet-franc-other/,Cabernet Franc,2012,Millbrook 12.5,Sparkling,Australia,"The blend is 53% Chardonnay, 44% Pinot Noir and 3% Pinot Meunier. The wine is a classic traditional-method sparkler, with modest biscuity notes and understated fruit. It's light to medium in body, with a dry, scouring finish.",Taché Méthode Traditionnelle,25,87,Australia Other,South Eastern Australia,,Taltarni 2010 Taché Méthode Traditionnelle (South Eastern Australia),https://www.winemag.com/buying-guide/taltarni-2010-tache-methode-traditionnelle-sparkling-south-eastern/,Champagne Blend,2010,Taltarni 13.2,Red,US,"A plush texture and mild fruit flavors make this easy to drink and enjoy. It's rather light bodied, showing spicy, oaky aromas plus soft plum and berry flavors. Just enough acidity and tannin give a satisfying bite.",Small Lot Offering,50,87,California,Central Coast,Livermore Valley,Steven Kent 2011 Small Lot Offering Cabernet Franc (Livermore Valley),https://www.winemag.com/buying-guide/steven-kent-2011-small-lot-offering-cabernet-franc-central-coast-livermore-valley/,Cabernet Franc,2011,Steven Kent 11.1,White,Canada,"A whiff of petrol introduces this bone-dry effort, continuing with flavors of citrus rind and tangerine. The piercing acidity will cut through any number of noodle dishes, white fish, or poultry, though on its own the wine seems to fade into a somewhat dilute finish.",Dry,20,87,British Columbia,Okanagan Valley,,St. Hubertus 2012 Dry Riesling (Okanagan Valley),https://www.winemag.com/buying-guide/st-hubertus-2012-dry-riesling-okanagan-valley/,Riesling,2012,St. Hubertus 13.5,White,Australia,"This plump, medium-weight Chardonnay features bright, fleshy pineapple flavors that finish clean and crisp. At this price, you could do a lot worse.",,14,87,South Australia,Adelaide Hills,,Shoofly 2011 Chardonnay (Adelaide Hills),https://www.winemag.com/buying-guide/shoofly-2011-chardonnay-adelaide-hills/,Chardonnay,2011,Shoofly 14.5,Red,Chile,"Piercing, heavily oaked and smelling a bit of turpentine, this is grabby and tannic on the palate, with resiny, oaky flavors of raspberry and plum. It finishes hot and thick in feel as well as minty in flavor.",Ocio,70,87,Casablanca Valley,,,Cono Sur 2012 Ocio Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/cono-sur-2012-ocio-pinot-noir-casablanca-valley/,Pinot Noir,2012,Cono Sur 12.5,White,Austria,"A subtle mix of ripe fruit notes of red apple, melon and slight pineapple play on nose and palate. There is a phenolic edge and very clean-cut acidity.Simple but effective.",,22,87,Südsteiermark,,,Sattlerhof 2013 Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/sattlerhof-2013-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Sattlerhof 13.7,Red,Chile,"Loamy, wide and jammy on the nose, with a note of raisin, this smells very ripe. In the mouth, it's more wiry and tartaric, but with an oaky creaminess that softens things up. Typical Chilean Cab flavors of berry, cassis and herbs finish chunky and full.",,20,87,Maule Valley,,,J. Bouchon 2011 Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/j-bouchon-2011-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2011,J. Bouchon 12,Red,US,"Luscious black cherry and cassis notes are kissed with menthol on this elegantly structured Merlot. It's a wine with wide appeal, balancing juicy, forward fruit with a streak of cranberry acidity and penetrating, yet velvet-textured, tannins.",,22,87,New York,New York Other,New York,Hudson-Chatham 2011 Merlot (New York),https://www.winemag.com/buying-guide/hudson-chatham-2011-merlot-other/,Merlot,2011,Hudson-Chatham ,Red,France,"86–88. Barrel Sample. This is a tight wine that showing bright acidity and tannins. The fruit is nervy, very crisp and severe and lacks in richness.",Barrel Sample,,87,Bordeaux,Moulis-en-Médoc,,Château Poujeaux 2014 Barrel Sample (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-poujeaux-2014-barrel-sample-red-moulis-en-medoc/,Bordeaux-style Red Blend,2014,Château Poujeaux 16.5,Red,Italy,"This brawny wine opens with aromas of nail polish remover, resin, leather and plum cake. The warm, syrupy palate doles out blueberry extract, prune, raisin, mocha and vanilla alongside robust tannins. The heat of alcohol throws this off balance and gives it a monolithic quality.",Aiace Riserva,25,87,Southern Italy,Salice Salentino,,Castello Monaci 2011 Aiace Riserva Red (Salice Salentino),https://www.winemag.com/buying-guide/castello-monaci-2011-aiace-riserva-red-salice-salentino/,Red Blend,2011,Castello Monaci 14,Red,Italy,"Robust and round, this opens with aromas of dark berry, espresso and ground black pepper. The ripe palate offers mature blackberry, spicy plum and mocha alongside firm, velvety tannins. A note of bitter prune signals the close. It's not very complex but it's savory and calls out for food. Drink through 2016.",Papale Linea Oro,60,89,Southern Italy,Primitivo di Manduria,,Varvaglione Vigne & Vini 2012 Papale Linea Oro (Primitivo di Manduria),https://www.winemag.com/buying-guide/varvaglione-vigne-vini-2012-papale-linea-oro-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Varvaglione Vigne & Vini 14.5,Red,US,"With half of the fruit coming from Kelly Vineyard in The Rocks region of the Walla Walla Valley, this leafy offering of the variety has notes of green herbs, cherry and vanilla. It's dazzling in feel, coating the palate from end to end with velvety soft cherry flavors that linger on the finish. Some may find the aromas too green on this cool-vintage wine but the flavors and feel will make others swoon.",,36,89,Washington,Columbia Valley,Columbia Valley (WA),Trust 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/trust-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Trust 13.8,Red,US,"Ripe aromas, complex flavors and rich tannins add up to a bold and full-bodied wine. It smells like dried plums, tastes almost like blackberry syrup (but not sweet) and has intriguing black pepper and floral accents. Very deep in color, it is tannic but smooth. The generous fruit lingers on the finish.",,28,89,California,California Other,California,Rosa d'Oro 2012 Refosco (California),https://www.winemag.com/buying-guide/rosa-doro-2012-italian-red-refosco-other/,Refosco,2012,Rosa d'Oro 14,Red,Italy,"Violet, scorched soil, spice and mature berry aromas lead the nose. The medium-bodied, elegant palate delivers mature black cherry, crushed raspberry, freshly ground clove and black pepper. Firm but fine-grained tannins provide support.",Vigna del Melograno,16,89,Southern Italy,Castel del Monte,,Santa Lucia 2012 Vigna del Melograno Uva di Troia (Castel del Monte),https://www.winemag.com/buying-guide/santa-lucia-2012-vigna-melograno-italian-red-uva-troia-castel-monte/,Uva di Troia,2012,Santa Lucia 12,White,Austria,"Ultrafresh Conference pear just sliced and dripping with juice—that is the pure expression of this sleek, slender and very refreshing, clean white. This is neither heavy nor very concentrated, but nonetheless compelling for its pure fruit.",Messwein,18,89,Niederösterreich,,,Stift Göttweig 2013 Messwein Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/stift-gottweig-2013-messwein-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Stift Göttweig 14,White,South Africa,"This opens with tropical fruit aromas of pineapple, mango and melon that are framed by hints of honeysuckle and sweet spice. The medium-weight palate boasts similar tropical fruit tones, but with an assertive mineral and lime-zest lift on the close, ending fresh and lively. Drink up.",Wild Yeast,20,89,Robertson,,,Springfield Estate 2011 Wild Yeast Chardonnay (Robertson),https://www.winemag.com/buying-guide/springfield-estate-2011-wild-yeast-chardonnay-robertson/,Chardonnay,2011,Springfield Estate 14,Red,Italy,"Tobacco, mature plum, espresso and toast aromas lead the nose. The round, full-bodied palate offers dried black cherry, mature blackberry, licorice, black pepper and toasted oak alongside velvety tannins.",Matanè,20,89,Southern Italy,Primitivo di Manduria,,Matané 2012 Matanè (Primitivo di Manduria),https://www.winemag.com/buying-guide/matane-2012-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Matané 13.5,White,Austria,"Focused and sprightly flavors of savory leaves are shot through with lemony freshness and zing, but the freshness is beautifully cushioned by a yeasty midpalate spice. Concentrated yet light.",Scheiben,45,89,Wagram-Donauland,,,Leth 2013 Scheiben Grüner Veltliner (Wagram-Donauland),https://www.winemag.com/buying-guide/leth-2013-scheiben-gruner-veltliner-wagram-donauland/,Grüner Veltliner,2013,Leth 14,Red,US,"Nicely balanced and smooth, this starts with red cherry and raspberry aromas with hints of spice. It continues to fresh, tangy fruit flavors with a lively, bright texture. A nice touch of tannin firms up the finish.",Dowser's Cuvee,42,89,California,Mendocino County,Anderson Valley,Witching Stick 2012 Dowser's Cuvee Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/witching-stick-2012-dowsers-cuvee-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Witching Stick 14.5,Red,US,"Full-bodied and firmly structured, this smells a bit peppery and roasted, then gives up dried cherry and blackberry flavors that fill the mouth and taste generous and soothing. It has benefited from the extra age since bottling, and is ready to enjoy.",Reserve,34,89,California,Mendocino County,Mendocino,Brutocao 2009 Reserve Merlot (Mendocino),https://www.winemag.com/buying-guide/brutocao-2009-reserve-merlot-mendocino-lake-counties-mendocino/,Merlot,2009,Brutocao 14.8,Red,Chile,"Jammy, earthy and baked on the nose, this ripe Merlot is dishing plenty of black plum and blackberry characteristics from front to back. The palate is concentrated and borderline syrupy in feel, while ripe, baked blackberry flavors come with chocolaty oak and vanilla on the finish.",Nimbus Single Vineyard,15,89,Colchagua Valley,,,Viña Casablanca 2012 Nimbus Single Vineyard Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/vina-casablanca-2012-nimbus-single-vineyard-merlot-colchagua-valley/,Merlot,2012,Viña Casablanca ,Red,US,"An aromatically subtle wine with notes of mortared herbs, flowers and cherry. The fruit flavors are elegantly styled, broadening with time, with a slightly gritty feel to the tannins but with a long finish.",Katherine Corkrum Estate Grown,50,89,Washington,Columbia Valley,Walla Walla Valley (WA),Spring Valley Vineyard 2011 Katherine Corkrum Estate Grown Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/spring-valley-vineyard-2011-katherine-corkrum-estate-grown-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2011,Spring Valley Vineyard 14.5,Red,US,"This 100% varietal wine conveys notes of mortared green herbs, plum, cherry, medicine cabinet and vanilla. It's medium bodied with a supple, enticing feel. Baking spice, cherry and coffee flavors linger on the (very, very) long, coffee-filled finish. The aromas don't all come together but this wine is worth exploring for the remarkable finish, which is about as good as it gets.",Eagle & Plow Block 93,100,89,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2012 Eagle & Plow Block 93 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2012-eagle-plow-block-93-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Mercer 12,Sparkling,Australia,"Despite 22 months on the lees, this blend of 60% Pinot Noir and 40% Chardonnay remains a fruit-driven sparkler. Berry and citrus flavors show just traces of biscuity character, ending dry and fine.",Isabella Rosé,38,89,South Australia,Adelaide Hills,,Sidewood 2011 Isabella Rosé (Adelaide Hills),https://www.winemag.com/buying-guide/sidewood-2011-isabella-rose-adelaide-hills/,Champagne Blend,2011,Sidewood 13.5,Red,US,"This is complex and compelling. A spicy, minty, thyme-like character comes out in the aroma and continues in the flavor, most likely from some new barrels used in aging the wine. It's an attractive characteristic, and complements the bright cherry flavors, medium body and quite firm tannins.",The Classic Four,25,89,California,California Other,California,Spann Vineyards 2011 The Classic Four Red (California),https://www.winemag.com/buying-guide/spann-2011-classic-four-red-other/,Bordeaux-style Red Blend,2011,Spann Vineyards 14.7,Red,US,"Easy-drinking and intensely structured, this is marked by streaks of red raspberry fruit that also reveal cedar and herb. Slightly floral on the nose, the wine has a softness despite its size.",Wolff Vineyard,85,89,California,Napa,Yountville,Piña 2011 Wolff Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/pina-2011-wolff-vineyard-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2011,Piña 15.3,Red,US,"This wine is big, very full bodied and very lush in texture. Super-ripe in flavor, it rides at the place where plum notes segue to prune, and black cherry to cherry syrup, which is a very tasty place to be. Plenty of fine tannins frame all that concentration, yet the mouthfeel stays soft.",Altitude 2401 Reserve Fair Play Farms,20,89,California,California Other,California,Perry Creek 2012 Altitude 2401 Reserve Fair Play Farms Barbera (California),https://www.winemag.com/buying-guide/perry-creek-2012-altitude-2401-reserve-fair-play-farms-barbera-other/,Barbera,2012,Perry Creek 14.1,White,Chile,"This yellow-tinted Chard from a hot vintage is heavily oaked and heavy in general. Throw in some toast and popcorn on the finish and it's definitively a warm-climate white. Flavors of banana, toffee, vanilla and creamy melon finish oaky and lush. Drink now.",Cuvée Alexandre Atalayas Vineyard,24,89,Casablanca Valley,,,Lapostolle 2012 Cuvée Alexandre Atalayas Vineyard Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/lapostolle-2012-cuvee-alexandre-atalayas-vineyard-chardonnay-casablanca-valley/,Chardonnay,2012,Lapostolle 14,Red,Italy,"Aromas of ripe blackberry, brown spice and fragrant blue flower waft from the glass. A blend of 50% Negroamaro, 25% Primitivo and 25% Malvasia Nera, the savory, approachable palate delivers black cherry, cranberry, nutmeg and mineral alongside firm tannins.",Metiusco,22,89,Southern Italy,Salento,,Palamà 2012 Metiusco Red (Salento),https://www.winemag.com/buying-guide/palama-2012-metiusco-red-salento/,Red Blend,2012,Palamà 13,White,US,"Zesty and fragrant with notes of grapefruit and citrus blossom, this is an endlessly quaffable white with wide appeal. Juicy and fresh with a focused edge of acidity, it finishes briskly with just a touch of minerality.",Dos Aguas,27,87,New York,Long Island,North Fork of Long Island,Macari 2013 Dos Aguas White (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2013-aguas-white-long-island-north-fork/,White Blend,2013,Macari 12.9,Rose,US,"With a color somewhere between salmon and mauve, this offers a boozy bubblegum nose, reminiscent of fermenting strawberries. The flavors are also driven by strawberry, but with lemon rind bitterness and minerality present as well.",Picnic Meadow Grenache,24,87,California,Central Coast,Paso Robles,Burbank Ranch 2013 Picnic Meadow Grenache Rosé (Paso Robles),https://www.winemag.com/buying-guide/burbank-ranch-2013-picnic-meadow-grenache-rose-central-coast-paso-robles/,Rosé,2013,Burbank Ranch 11,White,US,"Extended maceration on the skins combined with two years of oak aging lends layers of savory spice and smoke to this unusual dry Riesling. Pops of fresh apple and pear brighten the palate, but are accompanied by twists of bitter herbs and grass. Finishes briskly.",Skin Fermented,21,87,New York,Finger Lakes,Finger Lakes,Brooklyn Winery 2012 Skin Fermented Riesling (Finger Lakes),https://www.winemag.com/buying-guide/brooklyn-winery-2012-skin-fermented-riesling-finger-lakes/,Riesling,2012,Brooklyn Winery 13.5,White,US,"The wine is quiet at first, but with patience, some red apple and pear skin shine through. The flavors surround yellow fruits, between citrus and melon, presented with a bright, nearly biting acidity.",,18,87,California,Central Coast,Santa Barbara County,Avelina 2012 Pinot Grigio (Santa Barbara County),https://www.winemag.com/buying-guide/avelina-2012-pinot-grigio-gris-grigio-central-coast-santa-barbara-county/,Pinot Grigio,2012,Avelina 10.8,Dessert,US,"Aromatically intriguing, it offers notes of apricot, dried pear and soda water. It's full of sweet stone fruit flavors but doesn't quite have the concentration to keep it all together.",Late Harvest,15,87,Washington,Columbia Valley,Columbia Valley (WA),Apex 2013 Late Harvest Sémillon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/apex-2013-late-harvest-semillon-columbia-valley-wa/,Sémillon,2013,Apex 14,Red,Chile,"Spicy plum, olive and dry herbal aromas get this crisp, medium-bodied Carmenère off to a fair start. The palate is firm and a touch clampy, with bold acidity. Flavors of pepper, red plum, herbs and oak finish with lasting spice notes and a hint of fennel.",Reserva,12,87,Apalta,,,Apaltagua 2013 Reserva Carmenère (Apalta),https://www.winemag.com/buying-guide/apaltagua-2013-reserva-carmenere-apalta/,Carmenère,2013,Apaltagua 12.5,White,France,"Grapes from the vines around the 13th-century castle of La Bastide are sent to the Marmandais co-op for a separate bottling. This smooth and ripe wine shows plenty of rich mango and apricot flavors cut by lime acidity that gives a lift of freshness. Drink now, although the wine will age until 2018.",Château la Bastide,15,87,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2013 Château la Bastide Sauvignon Blanc (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2013-chateau-bastide-sauvignon-blanc-cotes-marmandais/,Sauvignon Blanc,2013,Cave du Marmandais 14.4,White,US,"Barrel-fermented and blended with a splash of Sémillon, this is a creamy, rounded and concentrated white, intense in vanilla and apricot flavor.",,24,87,California,Napa,Napa Valley,Bougetz 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/bougetz-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Bougetz 13.5,Red,Italy,"Aromas of mature berry, allspice, underbrush and sage lead the nose. The easy-drinking palate delivers black cherry, raspberry and freshly ground black pepper alongside firm, fine-grained tannins.",,20,87,Southern Italy,Puglia,,Botromagno 2013 Uva di Troia (Puglia),https://www.winemag.com/buying-guide/botromagno-2013-italian-red-uva-troia-puglia/,Uva di Troia,2013,Botromagno 13.5,White,US,"Not your usual SB, this full-bodied version combines herbal, savory aromas and mineral flavors with a fairly rich texture and lingering finish. It's complex and satisfying, and will pair well with rich seafood.",Bogle Vineyards,10,87,California,California Other,California,Bogle 2013 Bogle Vineyards Sauvignon Blanc (California),https://www.winemag.com/buying-guide/bogle-2013-vineyards-sauvignon-blanc-other/,Sauvignon Blanc,2013,Bogle ,Red,Italy,"Aromas of leafy underbrush, spicy blueberry, plum cake and mocha lead the nose. The palate doles out black currant, blackberry, allspice and a hint of licorice alongside robust tannins.",Maru,15,87,Southern Italy,Salento,,Castello Monaci 2013 Maru Negroamaro (Salento),https://www.winemag.com/buying-guide/castello-monaci-2013-maru-italian-red-negroamaro-salento/,Negroamaro,2013,Castello Monaci 13,Rose,Italy,"Aromas suggest succulent red berry and whiffs of baking spice. The juicy palate doles out wild strawberry, raspberry, watermelon, white pepper and clove highlighted by zesty acidity.",Kreos,16,87,Southern Italy,Salento,,Castello Monaci 2013 Kreos Negroamaro (Salento),https://www.winemag.com/buying-guide/castello-monaci-2013-kreos-italian-red-negroamaro-salento/,Negroamaro,2013,Castello Monaci 13.5,Red,Chile,"Plum, wild berry, a note of grass and oak aromas carry the nose on this fresh Carmenère that delivers mild tannins and basic plum and berry flavors backed by woody notes. Modest spice and pepper flavors are simple, making this is a friendly type of red.",Vitral Reserva,12,87,Rapel Valley,,,Viña Maipo 2012 Vitral Reserva Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/vina-maipo-2012-vitral-reserva-carmenere-rapel-valley/,Carmenère,2012,Viña Maipo 13.5,Red,US,"Certified-organic Cabernet Sauvignon makes up 100% of the wine. A study in red currant and clove, it's very much on the savory spectrum, with severe swathes of wood tannin and a bite to the finish.",Split Rock,35,87,California,Sonoma,Sonoma County,Viluko 2010 Split Rock Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/viluko-2010-split-rock-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2010,Viluko 12.5,Red,France,"So light in color, this Pinot Noir is almost a rosé. The texture and structure, though, are definitely of a red wine. Firm tannins give a backbone to the red cherry fruitiness and fresh acidity. It's still young so keep this wine until 2016.",Domaine des Clairneaux,28,87,Loire Valley,Sancerre,,Vignobles Berthier 2013 Domaine des Clairneaux (Sancerre),https://www.winemag.com/buying-guide/vignobles-berthier-2013-domaine-clairneaux-pinot-noir-sancerre/,Pinot Noir,2013,Vignobles Berthier 12.5,Red,France,"This structured wine is young, with a firm character that is still masking the juicy red fruits. However, it does have weight and the potential for a soft, rounded wine in a couple of years. Drink this wine, from a small region just north of Pouilly Fumé, from 2016.",Domaine de Montbenoit,16,87,Loire Valley,Coteaux du Giennois,,Vignobles Berthier 2012 Domaine de Montbenoit Pinot Noir (Coteaux du Giennois),https://www.winemag.com/buying-guide/vignobles-berthier-2012-domaine-montbenoit-pinot-noir-coteaux-giennois/,Pinot Noir,2012,Vignobles Berthier 13.5,Red,US,"Quite pale in color, this is a faintly aromatic wine with hints of cedar, tart cherries and dried tobacco. The fruit flavors are light in style with tart acids and firm but not unyielding tannins, with lingering cranberry flavors on the finish. It doesn't quite come off but certainly piques the interest.",24K Vineyard,30,87,Washington,Columbia Valley,Wahluke Slope,Wind Rose 2011 24K Vineyard Nebbiolo (Wahluke Slope),https://www.winemag.com/buying-guide/wind-rose-2011-24k-vineyard-nebbiolo-columbia-valley-wahluke-slope/,Nebbiolo,2011,Wind Rose 13,Red,Italy,"This medium-bodied wine opens with a fruity aroma of spiced plum and mature dark berry. The easygoing palate delivers ripe blackberry, nutmeg and licorice alongside supple tannins.",Riserva,13,87,Southern Italy,Salice Salentino,,Gran Passione 2011 Riserva Red (Salice Salentino),https://www.winemag.com/buying-guide/gran-passione-2011-riserva-red-salice-salentino/,Red Blend,2011,Gran Passione 13.2,Red,US,"This wine is in keeping with the producer's goals of making restrained, balanced wines. It is both those things, characterized by firm, tight tannins and muted sage, the texture narrowly defined.",,40,87,California,Napa,Rutherford,Frog's Leap 2012 Merlot (Rutherford),https://www.winemag.com/buying-guide/frogs-leap-2012-merlot-napa-rutherford/,Merlot,2012,Frog's Leap 11.5,Dessert,US,"Laser-focused acidity adds polish to luscious sweet pear and tangerine flavors in this decadently sweet bottling. Delicately lacy in mouthfeel, it finishes with a savory dusting of pollen and crushed stones.",Ingle Vineyard Icewine,75,87,New York,Finger Lakes,Finger Lakes,Heron Hill 2010 Ingle Vineyard Icewine Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2010-ingle-vineyard-icewine-riesling-finger-lakes/,Riesling,2010,Heron Hill 13.6,Red,US,"Grape candy and black cherry aromas are edged by cedar. Chewy tannins dominate the palate, with dark chocolate and purple fruit flavors present as well.",,21,87,California,Central Coast,Paso Robles,Harmony Cellars 2011 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/harmony-cellars-2011-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Harmony Cellars 13.5,Red,US,"This is a medium-bodied, fruit-forward wine that's jammy, rich, bright and friendly. It smells fresh and grapy, with supporting raspberry and boysenberry notes. It tastes equally ripe and generous, and feels polished and soft in texture.",,10,87,California,California Other,California,McManis 2013 Syrah (California),https://www.winemag.com/buying-guide/mcmanis-2013-shiraz-syrah-syrah-other/,Syrah,2013,McManis 13.5,Red,US,"Try this as an alternative to Merlot or Pinot Noir. Well balanced and medium bodied, it has light and appetizing cherry and strawberry flavors and a smooth mouthfeel.",Jamie Lynn Vineyard,11,87,California,California Other,California,McManis 2013 Jamie Lynn Vineyard Barbera (California),https://www.winemag.com/buying-guide/mcmanis-2013-jamie-lynn-vineyard-barbera-other/,Barbera,2013,McManis 14.1,White,US,"Full-flavored and assertive, this has vivid herbal and citrus flavors that pop in the aromas and continue on the palate. It's full bodied, tangy, and mouth-filling, great for creamy pasta dishes and seafood.",,15,87,California,North Coast,North Coast,Novy 2013 White (North Coast),https://www.winemag.com/buying-guide/novy-2013-white-north-coast/,White Blend,2013,Novy 12.4,White,US,"While ebulliently perfumed with untamed blossoms and tropical fruit, the palate of this dry, brisk Riesling surprises in its restraint and subtlety. It's refreshingly mineral with a pleasant bite of grapefruit zest on the finish.",First Label,28,87,New York,Long Island,North Fork of Long Island,Raphael 2013 First Label Riesling (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2013-first-label-riesling-long-island-north-fork/,Riesling,2013,Raphael 13,Red,France,"Grassy and herbaceous, this smoky wine is shot through with tannins. It is stalky, its red fruits layered with spice, a tight texture and acidity. It's best served lightly chilled.",,25,87,Loire Valley,Saint-Nicolas-de-Bourgueil,,Domaine les Pins 2012 Saint-Nicolas-de-Bourgueil,https://www.winemag.com/buying-guide/domaine-pins-2012-cabernet-franc-saint-nicolas-bourgueil/,Cabernet Franc,2012,Domaine les Pins 14,Red,US,"Black olive, blackberry and smoky charcuterie make this an interesting Merlot. It comes from the cooler confines of Carneros, where it meets the sprawling Sonoma Coast. Austere, the midpalate delves into coffee and chocolate notes.",Estate Grown,18,87,California,Sonoma,Sonoma Coast,Cline 2012 Estate Grown Merlot (Sonoma Coast),https://www.winemag.com/buying-guide/cline-2012-estate-grown-merlot-sonoma-coast/,Merlot,2012,Cline 13.9,Red,US,This wine offers quality that over-delivers on its comparatively modest price. Aromas are perfumed in rose and lavender before opening up a zingy palate of black fruit and bacon.,,25,87,California,Napa,Napa Valley,Dealy Lane 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/dealy-lane-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Dealy Lane 14.1,White,US,"Coming from an assortment of warm and cool climate vineyards and blended with 6% Roussanne, this pleasing wine offers notes of grilled corn on the cob, white peach, pepper and hay. Abundant stone fruit flavors are supported by a creamy feel, finishing just a touch bitter.",,18,87,Washington,Columbia Valley,Columbia Valley (WA),Blacksmith 2012 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/blacksmith-2012-chardonnay-columbia-valley-wa/,Chardonnay,2012,Blacksmith 11.8,Rose,US,"Dusty pink in color, this dry, refreshing rosé bursts from the glass with electric raspberry and cherry flavor. Thirst-quenching and juicy, it's easy and effortless, marked by a zing of cranberry acidity on the finish.",Dry,14,87,New York,Finger Lakes,Finger Lakes,Treleaven 2013 Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/treleaven-2013-dry-rose-finger-lakes/,Rosé,2013,Treleaven 12,Rose,Italy,"This vibrant rosato offers aromas of wild berry and spice. The fresh palate doles out ripe raspberry, juicy cherry and white clove alongside bright acidity.",Calafuria,16,87,Southern Italy,Salento,,Tormaresca 2013 Calafuria Negroamaro (Salento),https://www.winemag.com/buying-guide/tormaresca-2013-calafuria-italian-red-negroamaro-salento/,Negroamaro,2013,Tormaresca 14.5,Red,US,"The 76% Cabernet Sauvignon takes center stage here, supported by 10% Merlot, 10% Petit Verdot, 3% Cabernet Franc and 1% Malbec, most of it grown on the eastern side of Napa below Mount George. Together they offer earthy clove and a brisk, brooding back palate, followed by tight tannins and anise-flecked chocolate.",Affinity,55,87,California,Napa,Napa Valley,Robert Craig 2011 Affinity Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/robert-craig-2011-affinity-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Robert Craig 14,Red,Chile,"Aromas of savory spice and black fruits are mild. This is wide on the palate, with a touch of acidic scour. Blackberry, sweet black currant and chocolate are the key flavors, followed by modest spice and toast on the finish. The wine is good, but low on complexity and character.",Gran Reserva,25,87,Cachapoal Valley,,,Rios de Chile 2011 Gran Reserva Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/rios-chile-2011-gran-reserva-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2011,Rios de Chile 14.5,Red,US,"There's a slightly aged and distinctive nose of sour cranberry and anise on this wine from the family who's owned San Antonio Winery in Los Angeles since 1917. The cooker fruit sense continues to the palate, where lingering root vegetable flavors and mocha mix with Eastern European spices.",Estate Reserve,25,87,California,Central Coast,Paso Robles,San Simeon 2010 Estate Reserve Merlot (Paso Robles),https://www.winemag.com/buying-guide/san-simeon-2010-estate-reserve-merlot-central-coast-paso-robles/,Merlot,2010,San Simeon 14,White,South Africa,"Somewhat closed and tight at first, this eventually opens up to reveal scents of firm stone fruit, fynbos, Asian pear, orange blossom and white melon rind. There's a roundness to the palate, supported by dense flavors of melon flesh and roasted nuts. Enjoy now.",,22,87,Stellenbosch,,,Rustenberg 2012 Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/rustenberg-2012-chardonnay-stellenbosch/,Chardonnay,2012,Rustenberg 13,White,Chile,"Yeasty vanilla and mild vegetal aromas lead the way on this otherwise neutral-smelling SB. The palate is lively but more generic than specific; flavors of bell pepper and asparagus dot the picture, with lime and grapefruit also apparent. A salty, briny finish may stem from the ground water used to irrigate this desert-origin new SB.",Sumpai Huasco Valley,22,87,Chile,,,Kalfu 2013 Sumpai Huasco Valley Sauvignon Blanc (Chile),https://www.winemag.com/buying-guide/kalfu-2013-sumpai-huasco-valley-sauvignon-blanc/,Sauvignon Blanc,2013,Kalfu 13,Rose,Italy,"This bright rosato delivers a core of wild cherry, juicy strawberry and crushed raspberry, while notes of white pepper and clove add interest. Crisp acidity generates a clean, fresh finish.",Negroamaro,15,87,Southern Italy,Salento,,Cantele 2013 Negroamaro Rosato (Salento),https://www.winemag.com/buying-guide/cantele-2013-negroamaro-italian-red-negroamaro-salento/,Rosato,2013,Cantele 14,Red,Chile,"An opening of spicy, borderline green and minty aromas announce a wine from a cool vintage. Freshness on the palate provides a racy quality, but more depth would be nice. Flavors of wild berry and oak finish sweet, with a slight sticky quality.",Gran Reserva,18,87,Maipo Valley,,,Viña Tarapacá 2010 Gran Reserva Syrah (Maipo Valley),https://www.winemag.com/buying-guide/vina-tarapaca-2010-gran-reserva-shiraz-syrah-syrah-maipo-valley/,Syrah,2010,Viña Tarapacá 13.8,White,Chile,"Initially this is minerally on the nose but not overly fruity, with notes of grass and green bean. The palate is fairly crisp despite being round and mouthfilling. Flavors of papaya, grapefruit and green banana finish with controlled pithy bitterness.",Nimbus Single Vineyard,15,87,Casablanca Valley,,,Viña Casablanca 2014 Nimbus Single Vineyard Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2014-nimbus-single-vineyard-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Viña Casablanca 14.7,Red,Chile,"Olive and woodspice outmuscle vivid fruit aromas on the nose. The palate is a bit raw and drawing, but it's fresh. Spicy oak adds depth to racy plum and raspberry flavors, with heat stepping in on the finish. Overall this is a fresh, lively version of Carmenère.",Nimbus Single Vineyard,15,87,Rapel Valley,,,Viña Casablanca 2012 Nimbus Single Vineyard Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/vina-casablanca-2012-nimbus-single-vineyard-carmenere-rapel-valley/,Carmenère,2012,Viña Casablanca 12.5,White,France,"Crisp and fresh, this is a soft style of Sauvignon Blanc that brings out pineapple and apricot flavors as much as herbaceousness. A streak of lemon and pink grapefruit acidity is well integrated into the riper fruits. The aftertaste adds bright acidity to the mix.",Domaine de Montbenoit,16,87,Loire Valley,Coteaux du Giennois,,Vignobles Berthier 2013 Domaine de Montbenoit Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/vignobles-berthier-2013-domaine-montbenoit-sauvignon-blanc-coteaux-giennois/,Sauvignon Blanc,2013,Vignobles Berthier 14,Red,Italy,"Aromas recall ripe, black-skinned fruit, clove, thyme and a whiff of barnyard. The palate offers mature black currant, black pepper and savory herb alongside firm tannins.",Triusco,25,87,Southern Italy,Puglia,,Rivera 2012 Triusco Primitivo (Puglia),https://www.winemag.com/buying-guide/rivera-2012-triusco-zinfandel-primitivo-puglia/,Primitivo,2012,Rivera 13,Red,Italy,"Made with Negroamaro and 10% Malvasia Nera, this straightforward, enjoyable wine offers aromas of wild berry, violet and a whiff of tilled soil. The easy-drinking palate doles out juicy Morello cherry, clove and bitter almond alongside chewy tannins.",,13,87,Southern Italy,Salice Salentino,,Rivera 2012 Red (Salice Salentino),https://www.winemag.com/buying-guide/rivera-2012-red-salice-salentino/,Red Blend,2012,Rivera 13,Red,Italy,"Aromas of dark spice, sage, dark berry and espresso waft from the glass. The straightforward palate delivers black currant, raspberry and clove alongside velvety tannins.",Matane',11,87,Southern Italy,Puglia,,Matané 2012 Matane' Negroamaro (Puglia),https://www.winemag.com/buying-guide/matane-2012-italian-red-negroamaro-puglia/,Negroamaro,2012,Matané 13.9,White,Canada,"This young wine is still pulling itself together. A small percentage was barrel-fermented, but what dominates are crisp fruit flavors of lime and apple. There's a whiff of flint and cinnamon also, with caramel creaminess rounding out the finish. All good components that need more time to knit together.",,19,87,British Columbia,Okanagan Valley,,Tinhorn Creek 2013 Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2013-chardonnay-okanagan-valley/,Chardonnay,2013,Tinhorn Creek 14.9,Red,Canada,"The winery is perhaps best known for its Merlots, here done in an overtly oaky style. Chewy, woody and quite astringent, the tannins lead, with dried berry and dark chocolate also in the mix. Fine for everyday drinking with your favorite cut of beef.",,20,87,British Columbia,Okanagan Valley,,Tinhorn Creek 2012 Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2012-merlot-okanagan-valley/,Merlot,2012,Tinhorn Creek 13.5,Red,Italy,"Made from native grape Susumaniello, this conveys aromas of charred earth, mature plum and a hint of coffee bean. The soft, dense palate offers juicy black cherry, pomegranate, licorice and a note of black pepper alongside ripe, velvety tannins. Drink through 2016.",Oltremè,18,87,Southern Italy,Salento,,Tenute Rubino 2013 Oltremè Susumaniello (Salento),https://www.winemag.com/buying-guide/tenute-rubino-2013-oltreme-italian-red-susumaniello-salento/,Susumaniello,2013,Tenute Rubino 14.6,Red,US,"It's quite rare to find a wine in Washington where Counoise (48%) takes the lead, as on this blend that also includes Syrah and Mourvèdre. It brings notes of sagebrush and other herbs, seeming to show some oxygen exposure that overshadows the silky, generous feel.",Mason's,20,87,Washington,Columbia Valley,Columbia Valley (WA),Robert Ramsay 2012 Mason's Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/robert-ramsay-2012-masons-red-columbia-valley-wa/,Red Blend,2012,Robert Ramsay 13.5,Red,Italy,"The nose on this Negroamaro is rather closed but it eventually reveals toast, espresso and dried plum. The palate offers steeped plum, dried blackberry, coffee and nutmeg alongside firm tannins.",Tre Archi,,87,Southern Italy,Copertino,,Petrelli 2011 Tre Archi Negroamaro (Copertino),https://www.winemag.com/buying-guide/petrelli-2011-tre-archi-italian-red-negroamaro-copertino/,Negroamaro,2011,Petrelli 14.5,Red,Italy,"Made with Negroamaro, this offers aromas of coconut, toasted oak, plum cake and brown cooking spice. The one-dimensional palate delivers oak extract, roasted coffee bean, licorice, steeped plum and dried blackberry alongside firm, drying tannins.",Mavro,30,87,Southern Italy,Salento,,Palamà 2012 Mavro Negroamaro (Salento),https://www.winemag.com/buying-guide/palama-2012-mavro-italian-red-negroamaro-salento/,Negroamaro,2012,Palamà 17.5,Red,US,"This hot and heavy wine by Michael Gill is probably passing its peak right now, but it currently offers tobacco, stewed prunes and balsamic-glazed beef aromas. The flavors are a bit oxidized, which gives a nutty milk chocolate and brownie flavor, but the acidity and tannins are falling out. Drink now or the score drops dramatically.",,65,87,California,Central Coast,Paso Robles,Tuxedo Cellars 2010 Syrah (Paso Robles),https://www.winemag.com/buying-guide/tuxedo-cellars-2010-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2010,Tuxedo Cellars 13.5,Red,US,"Not too big, and very tasty, this wine offers a baking-spice aroma leading to almost-sweet red cherry flavors, followed by oaky shadings of vanilla, chocolate and cinnamon that circle back around. It's well balanced by firm tannins and ample acidity that back up the ripe fruit character.",181,13,87,California,Central Valley,Lodi,Noble Vines 2012 181 Merlot (Lodi),https://www.winemag.com/buying-guide/noble-vines-2012-181-merlot-central-valley-lodi/,Merlot,2012,Noble Vines 14,Red,Chile,"Mild citrus and raspberry aromas are appropriate for this light-colored, light-bodied Pinot. A medium-sized palate is balanced and hints at elegance, while true-to-Leyda flavors of pie cherry and red plum are peppery on the finish, which brings hints of vanilla and wood grain.",,16,87,Leyda Valley,,,Viña Leyda 2013 Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/leyda-2013-pinot-noir-leyda-valley/,Pinot Noir,2013,Viña Leyda 11.5,White,France,"The wine tastes richer and more full-bodied than its light alcohol would suggest. That's good, with plenty of fresh fruits that also have a creamy texture and bright acidity that is fully integrated with the mineral texture and crisp aftertaste. Drink now.",Cuvée du Millénaire Sur Lie,14,87,Loire Valley,Muscadet Sèvre et Maine,,Marquis de Goulaine 2013 Cuvée du Millénaire Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/marquis-goulaine-2013-cuvee-millenaire-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Marquis de Goulaine 13.5,Red,Chile,"Dry, lightly oaked and mild on the nose, this Pinot from a cold vintage offers modest but honest plum and raspberry scents in front of a crisp, juicy, fresh palate. Flavors of raspberry and red plum come with dusting of spice on a zesty, light-bodied finish.",Tobiano,20,87,Casablanca Valley,,,Kingston Family 2013 Tobiano Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/kingston-family-2013-tobiano-pinot-noir-casablanca-valley/,Pinot Noir,2013,Kingston Family 16,Red,Italy,"Aromas of this robust wine recall resin, raisin, vanilla and plum cake. The warm, thick palate offers prune, licorice and ground black pepper alongside robust tannins. There's not much fruit richness and the heat of alcohol throws this off balance.",Riserva,40,87,Southern Italy,Primitivo di Manduria,,Jorche 2010 Riserva (Primitivo di Manduria),https://www.winemag.com/buying-guide/jorche-2010-riserva-zinfandel-primitivo-primitivo-manduria/,Primitivo,2010,Jorche 13,Red,France,"This perfumed and fruity wine is a new concept from Jean-Luc Baldès of Clos Triguedina. It is rich, with the Malbec tannins cushioned by ripe black fruits and mint flavors. It's ready to drink.",Malbec du Clos,16,87,Southwest France,Cahors,,Jean-Luc Baldès 2012 Malbec du Clos Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2012-malbec-clos-cahors/,Malbec,2012,Jean-Luc Baldès 13.8,Red,Chile,"Spicy, lightly green aromas of bell pepper, olive and wild berry set up a strong-boned palate with pulse and overall balance. This blend of Cabernet Sauvignon, Carmenère and Merlot holds onto its aromas on the palate, which tastes of mint, green herbs, raspberry and currant. The finish is lightly herbal.",Canto Sur,15,87,Maule Valley,,,J. Bouchon 2012 Canto Sur Red (Maule Valley),https://www.winemag.com/buying-guide/j-bouchon-2012-canto-sur-red-maule-valley/,Red Blend,2012,J. Bouchon 14.5,Red,US,"There's grip around this wine's core of clove, plum and smoke but the lushness is muted, perhaps an indication of the tough growing year, while structure remains. Small amounts of Cabernet Sauvignon and Cabernet Franc are blended in, the whole aged in 51% new French oak.",Three Palms Vineyard,95,87,California,Napa,Napa Valley,Duckhorn 2011 Three Palms Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2011-three-palms-vineyard-merlot-napa-valley/,Merlot,2011,Duckhorn 13.5,Red,US,This light-colored and easy-drinking wine offers bright cherry and tea aromas followed by raspberry/cranberry flavors on a crisp texture with good acidity and moderate tannins. It shows the leaner side of Pinot.,Weir Vineyard,47,87,California,North Coast,Yorkville Highlands,Drew 2012 Weir Vineyard Pinot Noir (Yorkville Highlands),https://www.winemag.com/buying-guide/drew-2012-weir-vineyard-pinot-noir-north-coast-yorkville-highlands/,Pinot Noir,2012,Drew 13.5,Red,Chile,"Roasted, balsamic aromas suggest tomato, coffee grinds and a pinch of herbal green in addition to standard berry and cassis notes. Pulsing acidity creates a lively, dancing mouthfeel. Flavors of herbal plum and light cherry finish scratchy and edgy, with a mild chocolate flavor.",Propuesta,10,87,Central Valley,,,Echeverria 2012 Propuesta Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/echeverria-2012-propuesta-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2012,Echeverria 13.8,Red,US,"Smoky meat marks the entry of this wine, followed by a thickness on the palate of tar and savory dark black fruit. Rounded and soft, it's an approachable Merlot that's ready to enjoy now.",,30,87,California,Napa,Oakville,Houdini 2011 Merlot (Oakville),https://www.winemag.com/buying-guide/houdini-2011-merlot-napa-oakville/,Merlot,2011,Houdini 14,Red,Chile,"Blackberry, vanilla, a hint of chemical and generic darkness drive the nose on this muscular, black-tinted blend of 78% Cabernet Sauvignon, 13% Malbec and 9% Syrah. The palate is grabby and fiercely tannic, while blackberry, herb and molasses flavors finish in heady, tannic, warm fashion.",Reserve Assemblage Cabernet Sauvignon-Malbec-Syrah,20,87,Colchagua Valley,,,Estampa 2012 Reserve Assemblage Cabernet Sauvignon-Malbec-Syrah Red (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2012-reserve-assemblage-cabernet-sauvignon-malbec-syrah-red-colchagua-valley/,Red Blend,2012,Estampa 14.1,Red,US,"A blend of Sangiovese (66%), Cabernet Sauvignon (22%) and Merlot, this wine offers hints of dark raspberries, black currant, vanilla and herbs. It's broad and flavorful with somewhat astringent tannins that hopefully will mellow with some additional time in bottle.",Traveler,29,87,Washington,Columbia Valley,Red Mountain,Genoa 2011 Traveler Red (Red Mountain),https://www.winemag.com/buying-guide/genoa-2011-traveler-red-columbia-valley-red-mountain/,Red Blend,2011,Genoa 13,White,France,"Millet's Bué vines are in one of the classic chalk terroirs of Sancerre, and this wine revels in the richness of the fruit and brightness of the acidity. It does have some grassy herbaceousness, although this is broadened by the warm fruitiness. Drink now.",,,87,Loire Valley,Sancerre,,François Millet 2013 Sancerre,https://www.winemag.com/buying-guide/francois-millet-2013-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,François Millet ,Red,France,"86–88. Barrel Sample. This is green and herbal in character, with an overwhelming acidic intensity. The background brings out dry tannins and a high level of wood spice.",Barrel Sample,,87,Bordeaux,Pessac-Léognan,,Château Latour-Martillac 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-latour-martillac-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château Latour-Martillac 12,White,France,"A truly herbaceous, juicy wine from the cool climate of Touraine. It has bright, crisp, pure lemon flavors, light and fruity. A light minerality gives texture. A wine to drink now.",Domaine,16,87,Loire Valley,Touraine,,Domaine Joël Delaunay 2013 Domaine Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/domaine-joel-delaunay-2013-domaine-sauvignon-blanc-touraine/,Sauvignon Blanc,2013,Domaine Joël Delaunay 12.5,Red,France,"This blend of Cabernet Franc and Gamay concentrates on fruit and soft acidity. It has some smokiness and rounded tannins, fresh and full of red fruits. It is ready to drink.",Domaine de la Brossette,18,87,Loire Valley,Touraine,,Domaine Joël Delaunay 2012 Domaine de la Brossette Red (Touraine),https://www.winemag.com/buying-guide/domaine-joel-delaunay-2012-brossette-red-touraine/,Red Blend,2012,Domaine Joël Delaunay 12,White,France,"This is just right, balanced with plenty of crisp citrus fruit and a warmer, ripe background of green plums and even apricots. The combination gives the wine weight and even a touch of richness.",Sur Lie,13,87,Loire Valley,Muscadet Sèvre et Maine,,Domaine du Fief aux Dames 2013 Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-fief-aux-dames-2013-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Domaine du Fief aux Dames 14.3,Red,Australia,"This full-bodied, single-vineyard bottling has a distinct charred or roasted note to it, while the texture is slightly coarse. The flavors are earthy and dark, reminiscent of burnt wood and roasted meat, finally ending on an espresso note.",The Vociferate Dipsomaniac Single Vineyard,85,87,South Australia,McLaren Vale,,D'Arenberg 2010 The Vociferate Dipsomaniac Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-vociferate-dipsomaniac-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 13.5,Red,Australia,"In the 2012 vintage, Cullen's entry-level red wine is an assemblage of 55% Merlot, 29% Malbec and 16% Petit Verdot. The result blends olive, berry and mocha notes into a medium-bodied red wine, with a touch of creaminess to its midpalate and a mouthwatering finish.",Mangan Vineyard Merlot-Malbec-Petit Verdot,29,87,Western Australia,Margaret River,,Cullen 2012 Mangan Vineyard Merlot-Malbec-Petit Verdot Red (Margaret River),https://www.winemag.com/buying-guide/cullen-2012-mangan-vineyard-merlot-malbec-petit-verdot-red-margaret-river/,Bordeaux-style Red Blend,2012,Cullen 14.5,Red,Chile,"Raspberry and plum aromas come with notes of tea and spice. This is fresh and fairly light in body, with a touch of creaminess. Dry, spicy, modest red-fruit flavors finish spicy and with better-than-average length. For the money, this is quite good.",Summit 2900,13,87,Maipo Valley,,,Bodega Volcanes de Chile 2012 Summit 2900 Pinot Noir (Maipo Valley),https://www.winemag.com/buying-guide/bodega-volcanes-chile-2012-summit-2900-pinot-noir-maipo-valley/,Pinot Noir,2012,Bodega Volcanes de Chile 12.5,White,France,"This is full, ripe and strongly mineral. Its young apricot and citrus fruits are very fresh, bright and have a sense of structure with minerality and zesty, tangy lemon peel. With its good depth of flavor, it is ready to drink.",Passeport,22,87,Loire Valley,Sancerre,,Barton & Guestier 2013 Passeport (Sancerre),https://www.winemag.com/buying-guide/barton-guestier-2013-passeport-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Barton & Guestier 14.6,Red,US,"Fred and Melody Burbank are producing a varied line of wines in the El Pomar district. This wine delivers aromas of ripe plum and nose-tickling spices that range from wet clove to marjoram to black tea. It is rich and ripe with purple fruit on the palate, but the initial pep dissipates quickly.",Summer Storm Estate,39,87,California,Central Coast,Paso Robles,Burbank Ranch 2012 Summer Storm Estate Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/burbank-ranch-2012-summer-storm-estate-mourvedre-central-coast-paso-robles/,Mourvèdre,2012,Burbank Ranch 13,Red,France,"Abouriou is a grape found almost exclusively in southwest France. As here, it produces a wine that balances acidity and juicy red fruits with a herbal edge. A light layer of tannin gives a structured aftertaste. Drink now.",Just,15,87,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2012 Just Abouriou (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2012-just-other-red-abouriou-cotes-marmandais/,Abouriou,2012,Cave du Marmandais 13,Red,Italy,"A blend of Negroamaro and Malvasia Nera, this opens with aromas of underbrush, violet, clove and spicy plum. The straightforward palate delivers mature blackberry and allspice alongside brawny tannins.",Liante,15,87,Southern Italy,Salice Salentino,,Castello Monaci 2013 Liante Red (Salice Salentino),https://www.winemag.com/buying-guide/castello-monaci-2013-liante-red-salice-salentino/,Red Blend,2013,Castello Monaci 13.8,White,US,"Tangy citrus and crisp green apple aromas and flavors light up this snappy wine. It smells like lemon and grapefruit with a typical touch of grassiness, and tastes lively, similar to lemon and grapefruit zest, but not too tart. It's medium bodied and finishes smoothly.",High Elevation,19,88,California,Lake County,Lake County,Shannon Ridge 2013 High Elevation Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2013-high-elevation-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2013,Shannon Ridge 13.5,White,Austria,"Enticing flavors of juicy ripe pear with creamy, yeasty elements play about nose and palate. A yeasty mouthfeel also characterizes the rounded midpalate.",Ried Sätzen Reserve,33,88,Weinviertel,,,Schwarzböck 2013 Ried Sätzen Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/schwarzbock-2013-ried-satzen-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2013,Schwarzböck 14.5,Red,US,"A sturdy structure of acid and tannins, this blends 70% Sangiovese and 30% Cabernet Sauvignon. Offering solid cherry and raspberry flavors, it is not too full bodied, but carries enough richness and depth to last on the finish. It makes for a nice dinner wine with all kinds of Italian food.",Uber Tuscan,24,88,California,Mendocino County,Mendocino County,Brutocao 2010 Uber Tuscan Sangiovese-Cabernet Sauvignon (Mendocino County),https://www.winemag.com/buying-guide/brutocao-2010-uber-tuscan-red-blend-sangiovese-cabernet-sauvignon-mendocino-lake-counties-county/,Sangiovese-Cabernet Sauvignon,2010,Brutocao 14.5,Red,US,"Soft, full and almost sweet, this is a plush-textured, ripe and tasty wine. It smells like ripe plums and mild baking spices, tastes like dried plums and cinnamon and finishes soft. There is no denying its supple appeal.",Cerise Vineyard,48,88,California,Mendocino County,Anderson Valley,Witching Stick 2012 Cerise Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/witching-stick-2012-cerise-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Witching Stick 12.5,White,France,"This attractive, ready-to-drink wine is both fruity and structured. With vines in Sainte-Gemme, to the north of the city of Sancerre, Berthier has produced a bright and crisp wine, full of grapefruit fruits and a strongly mineral, zesty texture.",Domaine des Clairneaux,27,88,Loire Valley,Sancerre,,Vignobles Berthier 2013 Domaine des Clairneaux (Sancerre),https://www.winemag.com/buying-guide/vignobles-berthier-2013-domaine-clairneaux-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Vignobles Berthier 12.5,Red,France,"Smoky aromas lead to a lightly structured wine that is all about red fruits and spice. Light bitterness, fresh acidity and tannins support the natural crispness of this still-young wine. Drink now, chilled, or wait until 2016 for a more mature flavor.",Cuvée Voluptance,15,88,Loire Valley,Saint-Nicolas-de-Bourgueil,,Vignoble de la Jarnoterie 2012 Cuvée Voluptance (Saint-Nicolas-de-Bourgueil),https://www.winemag.com/buying-guide/vignoble-jarnoterie-2012-cuvee-voluptance-cabernet-franc-saint-nicolas-bourgueil/,Cabernet Franc,2012,Vignoble de la Jarnoterie 14,Red,Italy,"This opens with aromas of toast, spicy plum, espresso, leather and mocha. The one-dimensional palate offers dried black cherry, coffee bean and vanilla alongside drying tannins. Drink through 2019.",Essenze,50,88,Piedmont,Barolo,,Terre da Vino 2009 Essenze (Barolo),https://www.winemag.com/buying-guide/terre-vino-2009-essenze-nebbiolo-barolo/,Nebbiolo,2009,Terre da Vino 15,Red,Italy,"Aromas of underbrush, toast, black plum and cooking spice lead the nose. The dense, extracted palate offers blackberry, prune, licorice, mocha and grilled sage alongside velvety but rather fleeting tannins.",Visellio,38,88,Southern Italy,Salento,,Tenute Rubino 2012 Visellio Primitivo (Salento),https://www.winemag.com/buying-guide/tenute-rubino-2012-visellio-zinfandel-primitivo-salento/,Primitivo,2012,Tenute Rubino 13.5,Red,Italy,"Firm and fresh, this blend of 80% Negroamaro and 20% Malvasia Nera opens with aromas of ripe plum, nutmeg, blackberry and cocoa. The straightforward palate doles out juicy blackberry, crushed blueberry and clove alongside hearty but well-integrated tannins.",Marmorelle,13,88,Southern Italy,Salento,,Tenute Rubino 2012 Marmorelle Red (Salento),https://www.winemag.com/buying-guide/tenute-rubino-2012-marmorelle-red-salento/,Red Blend,2012,Tenute Rubino 14,Red,Italy,"Aromas of mature black plum, tilled earth, smoke and cake spice lead the nose on this robust wine. The palate delivers ripe blackberry, black cherry, licorice and peppercorn alongside hearty tannins.",Casili Riserva,24,88,Southern Italy,Salice Salentino,,Tenute Mater Domini 2009 Casili Riserva Red (Salice Salentino),https://www.winemag.com/buying-guide/tenute-mater-domini-2009-casili-riserva-red-salice-salentino/,Red Blend,2009,Tenute Mater Domini 14.1,White,US,"This barrel selection offers aromas of peach, apple and lime sorbet, with a sharper sense of dried herbs as well. The palate delivers high-tone flavors of chopped dill, tart apple, lime peel and cut grass. A lean and focused wine.",Vintner's Select,28,88,California,Central Coast,Santa Maria Valley,Summerland 2013 Vintner's Select Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/summerland-2013-vintners-select-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Summerland 12.5,Red,Canada,"A whiff of earth under tangy, young, grapy fruit leads into a tasty, easy-drinking Gamay with flavors of mountain berries. Firm, lemony acidity underscores the bright fruit. Drink this over the next couple of years while the freshness remains.",Oak Bay Vineyard,24,88,British Columbia,Okanagan Valley,,St. Hubertus 2012 Oak Bay Vineyard Gamay Noir (Okanagan Valley),https://www.winemag.com/buying-guide/st-hubertus-2012-oak-bay-vineyard-gamay-noir-okanagan-valley/,Gamay Noir,2012,St. Hubertus 14,Red,Italy,"Leafy underbrush, dried sage, rose, grilled herb and leather aromas lead the nose. The straightforward palate delivers sour cherry and ground white pepper alongside firm but rather fleeting tannins. Drink through 2019.",Cannubi,99,88,Piedmont,Barolo,,Tenuta Carretta 2009 Cannubi (Barolo),https://www.winemag.com/buying-guide/tenuta-carretta-2009-cannubi-nebbiolo-barolo/,Nebbiolo,2009,Tenuta Carretta 14.5,Red,Italy,"This straightforward Barolo opens with aromas of rose, leather and menthol. The palate doles out sour cherry, crushed raspberry, cinnamon, clove and grilled sage alongside velvety tannins. There's not much complexity but it's savory and already enjoyable. Drink through 2019.",La Fenice,45,88,Piedmont,Barolo,,Tenimenti Famiglia Cavallero 2009 La Fenice (Barolo),https://www.winemag.com/buying-guide/tenimenti-famiglia-cavallero-2009-fenice-nebbiolo-barolo/,Nebbiolo,2009,Tenimenti Famiglia Cavallero 14.5,Red,US,"Made from 80% Cabernet Sauvignon, with the balance Cabernet Franc and Merlot, this wine is blue-fruit dominated along with notes of high-toned herbs and chocolaty barrel spices. It's medium bodied with astringent, somewhat bitter tannins.",,45,88,Washington,Columbia Valley,Columbia Valley (WA),Shining Hill 2011 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/shining-hill-2011-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Shining Hill ,Red,US,"All the fruit in this 100% varietal comes from Sagemoor Vineyard. Medium bodied, the wine offers plum, peppery spices and barrel notes. Cherry and plum flavors linger on the finish.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Walla Walla Vintners 2012 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/walla-walla-vintners-2012-malbec-columbia-valley-wa/,Malbec,2012,Walla Walla Vintners 12.5,Red,Italy,"Aromas of smoke, underbrush, espresso and grilled herb lead the nose on this blend of Nero di Troia and Aglianico. The palate offers dried black cherry, anisette, coffee and toast alongside chewy tannins.",Bolonero,15,88,Southern Italy,Castel del Monte,,Torrevento 2012 Bolonero Red (Castel del Monte),https://www.winemag.com/buying-guide/torrevento-2012-bolonero-red-castel-monte/,Red Blend,2012,Torrevento 14.5,Red,Chile,"This leafy, green-leaning, cool-climate wine from the Casablanca Valley is fresh and tight on the palate, with hard tannins. It shows flavors of green herbs and currants, with ample spice notes. Oak rises up on a drawing, hard-textured finish.",Coastal Cool Climate,18,88,Casablanca Valley,,,Lomas del Valle 2012 Coastal Cool Climate Cabernet Franc (Casablanca Valley),https://www.winemag.com/buying-guide/lomas-valle-2012-coastal-cool-climate-cabernet-franc-casablanca-valley/,Cabernet Franc,2012,Lomas del Valle 13.5,Red,Italy,"This savory red features aromas and flavors of violet, juicy blueberry, blackberry, plum and a whiff of cake spice. Firm but fine-grained tannins give support. While it's full-bodied, it's also easy to drink. A licorice note signals the close.",Sasseo,16,88,Southern Italy,Salento,,Masseria Altemura 2012 Sasseo Primitivo (Salento),https://www.winemag.com/buying-guide/masseria-altemura-2012-sasseo-zinfandel-primitivo-salento/,Primitivo,2012,Masseria Altemura 13,Red,Italy,"A blend of 80% Negroamaro and 20% Malvasia Nera, this straightforward, savory wine leads with aromas of spicy plum, black cherry and freshly ground pepper that carry over to the palate. Fresh acidity and polished tannins balance the juicy fruit flavors.",Arcangelo,15,88,Southern Italy,Salice Salentino,,Palamà 2012 Arcangelo Red (Salice Salentino),https://www.winemag.com/buying-guide/palama-2012-arcangelo-red-salice-salentino/,Red Blend,2012,Palamà 14.5,Red,Chile,"Foresty blackberry aromas come with a whiff of mint and herbs. This has a lively, moderately tannic palate that's home to raspberry, plum and vanilla flavors. It's a basic, steady, satisfying blend of Cab Franc, Syrah and Merlot.",Urban Maule,14,88,Maule Valley,,,O. Fournier 2012 Urban Maule Red (Maule Valley),https://www.winemag.com/buying-guide/o-fournier-2012-urban-maule-red-maule-valley/,Red Blend,2012,O. Fournier 13.5,Red,Italy,"Aromas of scorched earth, underbrush, spicy plum, allspice and graphite lead the nose. On the palate, notes of cracked pepper and clove accent the mature blackberry, raspberry and fig flavors. It's balanced with well-integrated tannins and finishes on a note of bitter almond. Drink through 2016.",Curtirussi,40,88,Southern Italy,Salento,,Mocavero 2010 Curtirussi Negroamaro (Salento),https://www.winemag.com/buying-guide/mocavero-2010-curtirussi-italian-red-negroamaro-salento/,Negroamaro,2010,Mocavero 13,White,Canada,"This has an edge, a frame of herb and skin flavors that tightens the mouthfeel. Green pineapple, cilantro, cucumber and lemon verbena are in play, with a penetrating attack and a pleasantly soft finish. The wine has a density that somehow recalls extra-virgin olive oil.",Meyer,20,88,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2012 Meyer Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-2012-meyer-chardonnay-okanagan-valley/,Chardonnay,2012,Meyer Family Vineyards 14,Red,Chile,"Exotic on the nose, this offers floral blueberry and shoe polish aromas. The palate has a dense, concentrated feel that's based on chewy, soft tannins. Flavors of blue fruits like blueberry and cassis are ripe and come with a hint of black spice, while a moderate finish is on the jammy and flat side. Drink now.",,20,88,Limarí Valley,,,Merino 2012 Syrah (Limarí Valley),https://www.winemag.com/buying-guide/merino-2012-shiraz-syrah-syrah-limari-valley/,Syrah,2012,Merino 13.5,White,South Africa,"The bouquet of this wine takes time to fully open, but eventually reveals a lush mélange of pineapple, honeydew, yellow apple, buttered popcorn and orange creamsicle. Ample acidity keeps the mouthfeel fresh and the palate lifted, giving levity to the ripe fruit flavors. A hint of flintiness lingers on the close. Drink now.",,23,88,Stellenbosch,,,Meerlust 2011 Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/meerlust-2011-chardonnay-stellenbosch/,Chardonnay,2011,Meerlust 12,White,Austria,"Tight, streamlined and slender, this lemony, fresh Grüner has a cheeky hint of pepperiness on the refreshing finish.",Erdenlied,13,88,Niederösterreich,,,Dürnberg 2013 Erdenlied Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-erdenlied-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Dürnberg 13.9,Red,US,"The aromatic notes of vanilla, tire rubber, cocoa and woodspice don't seem in harmony. It's a shame because the rich cranberry and raspberry flavors serve up plenty of enjoyment.",,25,88,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2012-merlot-columbia-valley-wa/,Merlot,2012,Gordon Estate 13.3,Red,US,"This kitchen sink-style blend brings appealing notes of cranberry, black plum, dark flowers and licorice. It's elegant in style, with soft fruit flavors and minimal new oak influence.",Exhibition,22,88,Washington,Columbia Valley,Yakima Valley,Fall Line 2011 Exhibition Red (Yakima Valley),https://www.winemag.com/buying-guide/fall-line-2011-exhibition-red-columbia-valley-yakima/,Red Blend,2011,Fall Line 14.1,Red,US,"This blend of Syrah (57%), Merlot (29%) and Sangiovese suggests candied raspberries, blue fruit, vanilla, cola and fruit leather. Rich, concentrated flavors give a sense of confection with the tannins providing a chalky feel.",Ketch,37,88,Washington,Columbia Valley,Red Mountain,Genoa 2011 Ketch Red (Red Mountain),https://www.winemag.com/buying-guide/genoa-2011-ketch-red-columbia-valley-red-mountain/,Red Blend,2011,Genoa 14,Red,Chile,"This opens with funky, earthy notes of blueberry, juniper and animal hide. The palate is chunky and jammy, which is welcome given 2011's cold conditions. Flavors of herbal blackberry, baked plum and spice finish with a note of green and heat as well as with acidic freshness.",Reserva,15,88,Maipo Valley-Colchagua Valley,,,Echeverria 2011 Reserva Syrah (Maipo Valley-Colchagua Valley),https://www.winemag.com/buying-guide/echeverria-2011-reserva-shiraz-syrah-syrah-maipo-valley-colchagua-valley/,Syrah,2011,Echeverria 13.5,Red,Chile,"This new Cabernet from Cono Sur opens with a mix of cedar and berry aromas. In the mouth, it's super crisp and high in acidity, which creates astringency and adds sourness to the wine's herbal plum core. It's punchy and almost citric on the finish.",Silencio,175,88,Maipo Valley,,,Cono Sur 2010 Silencio Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/cono-sur-2010-silencio-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2010,Cono Sur 14.5,Rose,US,"Nearly garnet in color, this offers a very strong strawberry sauce aromas, with appealing hints of shortcake. Fruit flavors suggest pressed raspberry, but there is a shiso leaf bitterness as well.",,19,88,California,Central Coast,Santa Ynez Valley,Coquelicot 2013 Rosé (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2013-rose-central-coast-santa-ynez-valley/,Rosé,2013,Coquelicot 14.8,Red,US,"Coming from a reliable vineyard in the Los Alamos Valley, this wine presents aromas of dried violet, blackberry, leather and espresso. Brooding dried-cherry fruit directs the palate, which benefits further from roasted game and crushed oregano and thyme. The tannins are still prominent.",Black Oak Vineyard,42,88,California,Central Coast,Santa Ynez Valley,Coquelicot 2011 Black Oak Vineyard Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2011-black-oak-vineyard-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2011,Coquelicot 15,Red,Italy,"Aromas of crushed blue flower, plum cake and ripe wild berry lead the nose. The palate offers prune, mature blackberry, vanilla, clove and a confectionary note alongside bracing tannins. It ends on a note of bitter cocoa.",Cento su Cento,25,88,Southern Italy,Salento,,Castel di Salve 2012 Cento su Cento Primitivo (Salento),https://www.winemag.com/buying-guide/castel-salve-2012-cento-su-cento-zinfandel-primitivo-salento/,Primitivo,2012,Castel di Salve 14.5,White,US,"This balanced wine comes from an Alexander Valley vineyard not far from the Chalk Hill and Russian River appellations. The site is cool enough at night to help the grapes retain acidity and a juicy, lemon-lime complexion.",Stuhlmuller Vineyard,40,88,California,Sonoma,Alexander Valley,Armida 2013 Stuhlmuller Vineyard Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/armida-2013-stuhlmuller-vineyard-chardonnay-sonoma-alexander-valley/,Chardonnay,2013,Armida 14.5,Red,France,"With a rich, dense texture, this is an opulent, generous and ready-to-drink wine packed with black fruits. Tannins are now well integrated into the fruit and a touch of wood aging smoothes it all out. It's a bountiful wine, ready to drink now.",Torus,,88,Southwest France,Madiran,,Alain Brumont 2010 Torus Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2010-torus-red-blend-tannat-cabernet-madiran/,Tannat-Cabernet,2010,Alain Brumont 9.8,Dessert,US,"A slick of wax and lanolin lends a mineral tone to bright apple cider and honey notes in this sprightly semisweet Riesling. Spine-tingling with acidity, it's an elegant, classically styled wine with a pristine, fruit-focused finish.",Martini Reinhardt Selection,45,88,New York,Finger Lakes,Finger Lakes,Anthony Road 2012 Martini Reinhardt Selection Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2012-martini-reinhardt-selection-riesling-finger-lakes/,Riesling,2012,Anthony Road 13,White,US,"Bright, tangy, lean and appetizing, this light-bodied wine has mouth-cleansing acidity, lemon and green apple flavors, a zingy balance and clean, dry finish. Time to bring on the oysters or goat cheese.",Bill Dillian Vineyard,20,88,California,Sierra Foothills,Amador County,Andis 2013 Bill Dillian Vineyard Semillon (Amador County),https://www.winemag.com/buying-guide/andis-2013-bill-dillian-vineyard-semillon-semillon-sierra-foothills-amador-county/,Sémillon,2013,Andis 14,Red,Italy,"Aromas of mature black berries, prune toast and tilled earth lead the nose on this savory wine. The succulent, easygoing palate doles out crushed blackberry, Morello cherry, dried plum and clove alongside supple tannins. It closes on a note of bitter almond.",,18,88,Southern Italy,Puglia,,Amastuola 2011 Primitivo (Puglia),https://www.winemag.com/buying-guide/amastuola-2011-zinfandel-primitivo-puglia/,Primitivo,2011,Amastuola 14.5,Red,Italy,"Aromas of underbrush, tobacco leaf, leather, wild berry and a balsamic note take the lead. The palate offers juicy Morello cherry, black raspberry, licorice and sage alongside rather astringent tannins.",Liste,125,88,Piedmont,Barolo,,Borgogno 2009 Liste (Barolo),https://www.winemag.com/buying-guide/borgogno-2009-liste-nebbiolo-barolo/,Nebbiolo,2009,Borgogno 11.8,Dessert,US,"Made from 100% Muscat di Canelli grapes, retaining 9.5% residual sugar, this is a perfumed dessert wine, reminiscent of Gewürztraminer in its lychee aromas. It remains balanced and light on the palate, not overly sweet.",Scintillare,25,88,California,Napa,Napa Valley,Benessere 2012 Scintillare Moscato (Napa Valley),https://www.winemag.com/buying-guide/benessere-2012-scintillare-muscat-moscato-napa-valley/,Moscato,2012,Benessere 12,Sparkling,US,"Subtle aromas and flavors of crisp apple and cherry, a dry composition, fine texture and crisp finish make this rather reserved and well balanced. This reliable standby is the kind of bubbly to have on hand for spur-of-the-moment occasions.",Brut,14,88,California,California Other,California,Korbel NV Brut Sparkling (California),https://www.winemag.com/buying-guide/korbel-nv-brut-sparkling-california-202791/,Sparkling Blend,,Korbel 12.5,White,Australia,"A solid example of Clare Valley Riesling at an affordable price, the 2012 Mort's Block features restrained notes of citrus zest and a smooth, nearly textureless feel. Clean and crisp on the finish, it should evolve for 10–12 years.",Mort's Block Watervale,20,88,South Australia,Clare Valley,,Kilikanoon 2012 Mort's Block Watervale Riesling (Clare Valley),https://www.winemag.com/buying-guide/kilikanoon-2012-morts-block-watervale-riesling-clare-valley/,Riesling,2012,Kilikanoon 14.3,Red,US,"From estate-grown grapes, this opens with sizable, grippy tannins and strong barrel-heavy aromas. It then settles down into layers of blackberry and blueberry, sprinkled with a hint of cinnamon. This wine will benefit from a decant or a few more years in bottle.",35th Anniversary Reserve Mailbox Vineyard,64,88,California,Napa,Spring Mountain District,Keenan 2011 35th Anniversary Reserve Mailbox Vineyard Merlot (Spring Mountain District),https://www.winemag.com/buying-guide/keenan-2011-35th-anniversary-reserve-mailbox-vineyard-merlot-napa-spring-mountain/,Merlot,2011,Keenan 14.8,Red,US,This wine brings a very Washington Malbec profile of plum and green herbs along with barrel accents. The flavors are straight down the fairway with vanilla notes lingering on the finish.,,40,88,Washington,Columbia Valley,Red Mountain,Hamilton 2010 Malbec (Red Mountain),https://www.winemag.com/buying-guide/hamilton-2010-malbec-columbia-valley-red-mountain/,Malbec,2010,Hamilton 12.5,Sparkling,France,"Very fresh, crisp and apply, this 100% Chardonnay Champagne also has a soft side from the relatively high dosage. That gives the wine some richness and adds touches of yellow fruits. This bottling could do with some more aging to add complexity, although it's delicious now.",Blanc de Blancs Brut,55,88,Champagne,Champagne,,H. Blin NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/h-blin-nv-blanc-de-blancs-brut-chardonnay-champagne-205728/,Chardonnay,,H. Blin 14.5,Red,US,"This comes from a popular vineyard in the Los Alamos Valley, and offers nose-tingling aromas of black pepper, tar and a slightly sour take on purple fruit. It's not as exciting as some of the winery's other wines, but still serves as a solid take on the grape, mixing ripe fruit, crushed herbs and brown spice.",Thompson Vineyard,50,88,California,Central Coast,Santa Barbara,Jaffurs 2012 Thompson Vineyard Syrah (Santa Barbara),https://www.winemag.com/buying-guide/jaffurs-2012-thompson-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara/,Syrah,2012,Jaffurs 12.5,White,France,"The Xavier Flouret brand covers the world, but its Sancerre is always among its most consistent. It is balanced, fruity and only lightly herbaceous. Touches of white currants add to the fruitiness of this ready-to-drink wine.",Domaine la Gemière French Blonde,23,88,Loire Valley,Sancerre,,Xavier Flouret 2013 Domaine la Gemière French Blonde (Sancerre),https://www.winemag.com/buying-guide/xavier-flouret-2013-domaine-gemiere-french-blonde-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Xavier Flouret 13,Red,US,"Wisps of smoke and char add nuance to tart red cherry and violet notes on this aromatic wine. It's juicy and fresh on the palate, yet amasses bitter, velvet tannins that blanket the finish. Enjoy now with a good decant, or better yet, hold back till at least 2016.",,24,88,New York,Long Island,Long Island,Wölffer 2012 Cabernet Franc (Long Island),https://www.winemag.com/buying-guide/wolffer-2012-cabernet-franc-long-island/,Cabernet Franc,2012,Wölffer 14.2,Red,US,"With small percentages of Merlot and Malbec, this Cab offers distinct herbal notes, its body medium in weight and acidity. Clove and fig round out the profile.",,40,88,California,Napa,Napa Valley,Whitehall Lane 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/whitehall-lane-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Whitehall Lane 14.3,Red,US,"This appealing wine features notes of woodspice, herbs, mint, coffee and jammy red fruit. It's full bodied in feel with coffee and red fruit flavors that linger.",,18,88,Washington,Columbia Valley,Columbia Valley (WA),Blacksmith 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/blacksmith-2012-merlot-columbia-valley-wa/,Merlot,2012,Blacksmith ,Red,France,"87–89. Barrel Sample. Wood and black fruit aromas compose a juicy, fruity wine, with attractive black currant acidity. It's ripe, with delicious Merlot-based flavor.",Barrel Sample,,88,Bordeaux,Pessac-Léognan,,Château le Pape 2014 Barrel Sample (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-le-pape-2014-barrel-sample-red-pessac-leognan/,Bordeaux-style Red Blend,2014,Château le Pape 14,Red,Italy,"Aromas of ripe black fruit, spicy plum, graphite and a whiff of brine lead the nose of this robust wine. The round, savory palate doles out juicy blackberry, blueberry, licorice and ground black pepper alongside brawny tannins. It ends on a bitter prune note.",Quota 31,15,88,Southern Italy,Salento,,Cantine Menhir 2011 Quota 31 Primitivo (Salento),https://www.winemag.com/buying-guide/cantine-menhir-2011-quota-31-zinfandel-primitivo-salento/,Primitivo,2011,Cantine Menhir 14.8,Red,US,"Good, rich fruit flavors saturate the firm and tannic frame of this medium-bodied wine. Aromas of new leather and tobacco set this wine apart. It's something familiar but different enough to be worth exploring.",Lot 13 Vineyard,28,88,California,Central Valley,Lodi,McCay Cellars 2012 Lot 13 Vineyard Tempranillo (Lodi),https://www.winemag.com/buying-guide/mccay-cellars-2012-lot-13-vineyard-tempranillo-central-valley-lodi/,Tempranillo,2012,McCay Cellars 13.9,Red,Canada,"Taut, tight and still digesting some chewy tannins, this young wine brings leaf and stem, spice and earth into the mix. The tangy red fruit is peppery, and the finish carries a resonant clove note. The wine seems likely to improve with further bottle age.",,25,88,British Columbia,Okanagan Valley,,Quails' Gate 2012 Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/quails-gate-2012-pinot-noir-okanagan-valley/,Pinot Noir,2012,Quails' Gate 13.5,White,South Africa,"Vibrant, tart gooseberry, plum and lime aromas are upfront on the bouquet, with additional hints of sweet grass and honeysuckle dancing in the background. The palate offers bright acidity and crisp citrus flavors. Drink now.",,18,88,Coastal Region,,,Protea 2013 Chenin Blanc (Coastal Region),https://www.winemag.com/buying-guide/protea-2013-chenin-blanc-coastal-region/,Chenin Blanc,2013,Protea 11,White,US,"A strongly citrus element marks this cool-climate, off-dry Riesling, with lemon-lime sorbet and orange marmalade along with an herbal vermouth character. It's light on the palate, with lots of zing and chopped dill, gathering tension around the herbs, and unleashing a nutty aftertaste.",Double L Vineyard,22,88,California,Central Coast,Santa Lucia Highlands,Morgan 2013 Double L Vineyard Riesling (Santa Lucia Highlands),https://www.winemag.com/buying-guide/morgan-2013-double-l-vineyard-riesling-central-coast-santa-lucia-highlands/,Riesling,2013,Morgan 10.5,White,US,"This wine brings a lot of appeal, with notes of mandarin orange, Bosc pear and jasmine. It leans toward medium-sweet with ripe peach flavors but without the acid to hold them entirely together.",Made from Organic Grapes,16,88,Washington,Columbia Valley,Columbia Valley (WA),Pacific Rim 2013 Made from Organic Grapes Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pacific-rim-2013-made-from-organic-grapes-riesling-columbia-valley-wa/,Riesling,2013,Pacific Rim 13.8,Red,US,"For the price, this Merlot packs a delicious punch, offering soft, persistent layers of chocolate, tar and leather, the tannins present yet well-managed. Red fruit and smoke intermingle on the palate, playing well together.",Sands Point,15,88,California,Sonoma,Sonoma County,Avelina 2011 Sands Point Merlot (Sonoma County),https://www.winemag.com/buying-guide/avelina-2011-sands-point-merlot-sonoma-county/,Merlot,2011,Avelina 14,Red,Italy,"Oak, menthol, mature berry, dried sage and coffee aromas lead the nose. The palate offers black cherry, crushed raspberry, black pepper, licorice, espresso and a balsamic note alongside bracing, teeth-coating tannins.",,50,88,Piedmont,Barolo,,Amalia 2009 Barolo,https://www.winemag.com/buying-guide/amalia-2009-nebbiolo-barolo/,Nebbiolo,2009,Amalia 12,Sparkling,US,"Dry (only 1% dosage) and elegant, this has a pale straw color, smells like golden cherries with a touch of dried herbs and tastes crisp and lemony. Nicely balanced, it has tiny bubbles and a tingly texture.",Brut Made With Organically Grown Grapes,14,88,California,California Other,California,Korbel NV Brut Made With Organically Grown Grapes Sparkling (California),https://www.winemag.com/buying-guide/korbel-nv-brut-made-with-organically-grown-grapes-sparkling-other/,Sparkling Blend,,Korbel 12,Sparkling,France,"The wine is bone-dry with acidity as well as fragrant fruitiness. Because it comes from the south of Champagne, it has enough ripe fruit to sustain and balance this really dry character. It's ready to drink, although holding until late 2015 will help it even more.",Zero Dosage Brut Nature,46,88,Champagne,Champagne,,Gremillet NV Zero Dosage Brut Nature (Champagne),https://www.winemag.com/buying-guide/gremillet-nv-zero-dosage-brut-nature-sparkling-champagne/,Champagne Blend,,Gremillet 14.3,Red,US,"Spicy plum and soft, smoky tannins characterize this Merlot, made from 80% estate-grown fruit from Spring Mountain and the remainder from Carneros. Complex and light, the finish offers a bite of chocolate.",35th Anniversary,38,88,California,Napa,Napa Valley,Keenan 2011 35th Anniversary Merlot (Napa Valley),https://www.winemag.com/buying-guide/keenan-2011-35th-anniversary-merlot-napa-valley/,Merlot,2011,Keenan 14.5,White,US,"A majority of new French oak nestled this wine, contributing to its dark golden color and oak intensity on the nose and palate. Slightly sweet in ripe apple and vanilla, it will benefit greatly from the enjoyment of food alongside.",,65,88,California,Napa,Napa Valley,Hill Family Estate 2012 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/hill-family-estate-2012-chardonnay-napa-valley/,Chardonnay,2012,Hill Family Estate 14.7,Red,US,"Merlot and Cabernet Sauvignon take the lead on this Bordeaux-style blend that brings overt notes of vanilla, coconut and dark fruit, with the barrel notes riding high. It's full bodied and rich with the oak overtaking the varietal flavors but still offering appeal.",Homesteader,40,88,Washington,Columbia Valley,Red Mountain,Henry Earl 2010 Homesteader Red (Red Mountain),https://www.winemag.com/buying-guide/henry-earl-2010-homesteader-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2010,Henry Earl 12,Rose,Italy,"Made with 90% Negroamaro and 10% Malvasia Nera di Lecce, this vibrant, juicy rosato doles out aromas and flavors of sour cherry, spiced blueberry, crushed raspberry and tart cranberry. Bright acidity gives it a crisp, clean finish.",Five Roses,17,88,Southern Italy,Salento,,Leone de Castris 2013 Five Roses Rosato (Salento),https://www.winemag.com/buying-guide/leone-castris-2013-five-roses-rose-rosato-salento/,Rosato,2013,Leone de Castris 13.4,Red,US,"Unusual for the Russian River, this 100% Cab is earthy and robust in chalky tannin accented by milk chocolate and juicy cassis. An edge of forest floor plays throughout, with the wine exhibiting more dry tannin on the finish.",Estate,84,88,California,Sonoma,Russian River Valley,Tara Bella 2008 Estate Cabernet Sauvignon (Russian River Valley),https://www.winemag.com/buying-guide/tara-bella-2008-estate-cabernet-sauvignon-sonoma-russian-river-valley/,Cabernet Sauvignon,2008,Tara Bella 14.9,White,US,"There's a slightly oxidized sense to this blend of 40% Grenache Blanc, 30% Viognier and 30% Roussanne, with aromas of dried peach, apricot, sourdough bread and lightly toasted marcona almonds. The flavors are very much powered by yellow flowers, with saffron and scorched lemon elements.",Live Blanc,16,88,California,Central Coast,Santa Barbara County,Standing Sun 2011 Live Blanc White (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2011-live-blanc-white-central-coast-santa-barbara-county/,Rhône-style White Blend,2011,Standing Sun 13,White,Austria,"This grassy, citrusy and streamlined number offers Sauvignon Blanc in a subtle but ripe guise with oodles of tart passionfruit.",Classique,30,88,Südsteiermark,,,Skoff 2013 Classique Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/skoff-2013-classique-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2013,Skoff 14.5,Red,US,"Very tasty, this medium-bodied version puts forward bright raspberry and ripe red cherry aromas and flavor. Not too big or bold, it's well-balanced with acidity and moderate tannins to bolster the fruit flavors.",Rising Starr,23,88,California,Sierra Foothills,Sierra Foothills,Sierra Starr 2011 Rising Starr Cabernet Franc (Sierra Foothills),https://www.winemag.com/buying-guide/sierra-starr-2011-rising-cabernet-franc-sierra-foothills/,Cabernet Franc,2011,Sierra Starr 14,Red,Chile,"A bouquet with aromas of tomato leaf and spicy berry is brought down a notch by burnt, macerated leafy notes. The palate is full but low on structure and grip. Round, earthy, candied flavors are rooty and suggest tree bark, while the finish is a bit syrupy. This is 52% Cabernet Sauvignon, 28% Syrah and 20% Carmenère.",Lone Rider Premium Selection Estate Bottled,25,88,Maule Valley,,,Sierra Batuco 2011 Lone Rider Premium Selection Estate Bottled Red (Maule Valley),https://www.winemag.com/buying-guide/sierra-batuco-2011-lone-rider-premium-selection-estate-bottled-red-maule-valley/,Red Blend,2011,Sierra Batuco 12.5,Rose,France,"A ripe, fruity wine that is bone-dry but so full of red fruits that it seems soft. It's a delicious, lightly textured wine with a good touch of minerality at the end. Drink now.",Domaine des Clairneaux,27,88,Loire Valley,Sancerre,,Vignobles Berthier 2013 Domaine des Clairneaux Rosé (Sancerre),https://www.winemag.com/buying-guide/vignobles-berthier-2013-domaine-clairneaux-rose-sancerre/,Rosé,2013,Vignobles Berthier 13,Red,Italy,"Aromas of spiced prune, tilled earth, leather and clove lead the nose. The palate delivers black currant, dried blackberry, raw cranberry, nutmeg and grilled herb along with bracing tannins and brisk acidity.",Vigna Pedale Riserva,20,88,Southern Italy,Castel del Monte,,Torrevento 2010 Vigna Pedale Riserva Nero di Troia (Castel del Monte),https://www.winemag.com/buying-guide/torrevento-2010-vigna-pedale-riserva-italian-red-nero-troia-castel-monte/,Nero di Troia,2010,Torrevento 14.3,White,Canada,"The gold capsule Oldfield Series wines occupy a sort of reserve tier. This is principally a blend of Chardonnay, Sémillon and Sauvignon Blanc, with a splash of Viognier and Muscat adding aromatic highlights. Snappy citrus fruit and a light dusting of cinnamon makes this well-crafted wine a versatile, refreshing option for a variety of seafood and salad entrées.",Oldfield Series 2Bench,23,88,British Columbia,Okanagan Valley,,Tinhorn Creek 2013 Oldfield Series 2Bench White (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2013-oldfield-series-2bench-white-okanagan-valley/,White Blend,2013,Tinhorn Creek 13.5,Red,US,"An inverted GSM with Mourvèdre (80%) taking the lead followed by Syrah (15%) and Grenache, this aromatic wine offers notes of smoke, coffee and peppery spices. It's elegantly styled with a lithe feel.",Ryan's Reserve Riviere Galets Estate Vineyard,45,88,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2012 Ryan's Reserve Riviere Galets Estate Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2012-ryans-reserve-riviere-galets-estate-vineyard-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Tertulia 13.5,White,Chile,"Textbook Leyda Valley aromas of grapefruit, passion fruit, lime and ocean spray open this spritzy, citric SB. Flavors of crystallized mango, pineapple and lime are a touch candied, while mild notes of grass and bitterness infiltrate the finish.",Amplus,16,88,Leyda Valley,,,Santa Ema 2014 Amplus Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2014-amplus-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Santa Ema 14.5,Red,Chile,"Spicy blackberry and black-cherry aromas are minty, herbal and full of olive, but stop short of registering as green. A tannic, crusty-feeling palate houses toasty, dark, herbal berry flavors that finish with anise and green-herb notes along with some bitterness.",Reserva de Familia,20,88,Rapel Valley,,,Santa Carolina 2012 Reserva de Familia Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/santa-carolina-2012-reserva-de-familia-carmenere-rapel-valley/,Carmenère,2012,Santa Carolina 13.5,Red,Chile,"Earthy blackberry aromas come with a leafy note and rusticity. The palate on this Cabernet Sauvignon-led blend is crimped and pinched, with linear flavors of boysenberry and herbs. On the finish, this tastes a bit green, with blueberry sweetness helping to balance things off.",Elements Cabernet Sauvignon-Petit Verdot-Carignan-Carmenere,30,88,Central Valley,,,Echeverria 2012 Elements Cabernet Sauvignon-Petit Verdot-Carignan-Carmenere Red (Central Valley),https://www.winemag.com/buying-guide/echeverria-2012-elements-cabernet-sauvignon-petit-verdot-carignan-carmenere-red-central-valley/,Red Blend,2012,Echeverria 14,Red,Chile,"Dusty raspberry and plum aromas are spicy, dry and attractive, leading to a fresh palate with kick. Flavors of spiced plum, raspberry and red cherry are a touch briny, while the finish has length and a pleasing texture.",Reserva Estate Bottled,12,88,Lolol Valley,,,Chilcas 2011 Reserva Estate Bottled Cabernet Sauvignon (Lolol Valley),https://www.winemag.com/buying-guide/chilcas-2011-reserva-estate-bottled-cabernet-sauvignon-lolol-valley/,Cabernet Sauvignon,2011,Chilcas 13,Red,France,"With Merlot softening the power of Brau-col, this is a full-bodied while rounded wine. Juicy acidity gives a fresh character, and red berry fruits dominate the firm tannins. Balanced and concentrated, it will repay some good aging. Drink from 2017.",Vieilles Vignes,20,88,Southwest France,Gaillac,,Domaine du Moulin 2012 Vieilles Vignes Red (Gaillac),https://www.winemag.com/buying-guide/domaine-moulin-2012-vieilles-vignes-red-gaillac/,Red Blend,2012,Domaine du Moulin 14.5,Red,Italy,"Oak, roasted coffee bean and coconut aromas lead the nose. The palate offers dried black cherry, exotic spice, oak extract and espresso alongside astringent wood tannins that dry out the mouth. There's not quite enough fruit richness to stand up to the oak.",Vigna del Gris,92,88,Piedmont,Barolo,,Conterno Fantino 2009 Vigna del Gris (Barolo),https://www.winemag.com/buying-guide/conterno-fantino-2009-vigna-gris-nebbiolo-barolo/,Nebbiolo,2009,Conterno Fantino 14,Red,Chile,"Warm, earthy, dusty aromas of red plum and smoky oak turn toastier the longer this sits. A fresh but balanced palate offers equal amounts of snappy acidity and creamy weight, while tart plum and spice flavors finish toasty and charred, with crisp acidity generating length.",Marques de Casa Concha,26,88,Limarí Valley,,,Concha y Toro 2013 Marques de Casa Concha Pinot Noir (Limarí Valley),https://www.winemag.com/buying-guide/concha-toro-2013-marques-casa-pinot-noir-limari-valley/,Pinot Noir,2013,Concha y Toro 14.5,Red,US,"This bottle is quite unusual for a Washington Malbec with abundant notes of freshly squeezed Meyer lemon, plum and herbs. Still, it's well constructed with tart, plush plum flavors that keep you coming back to it.",No. 10,35,88,Washington,Columbia Valley,Columbia Valley (WA),Ded.Reckoning 2012 No. 10 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dedreckoning-2012-no-10-malbec-columbia-valley-wa/,Malbec,2012,Ded.Reckoning 13.8,Red,Australia,"A thread of dusty mushroom underlies some pretty raspberry and cream notes in this full-bodied Shiraz, adding an astringent note to the finish. Drink now–2025.",The Amaranthine Single Vineyard,85,88,South Australia,McLaren Vale,,D'Arenberg 2010 The Amaranthine Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-amaranthine-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2010,D'Arenberg 14.2,Red,US,"This wine offers notes of vanilla, coconut, chocolate and cherry candy. It's richly flavored with a core of dark fruit backed by lightly grippy tannins.",Even Keel,29,88,Washington,Columbia Valley,Red Mountain,Genoa 2011 Even Keel Red (Red Mountain),https://www.winemag.com/buying-guide/genoa-2011-even-keel-red-columbia-valley-red-mountain/,Red Blend,2011,Genoa 15,Red,Italy,"Aromas of spicy plum, ripe berry, tilled soil and brown cooking spice meld together in the glass. The palate delivers dried black cherry, raisin, fig, clove and cracked black pepper alongside robust tannins. Drink through 2016.",Cento su Cento,25,88,Southern Italy,Salento,,Castel di Salve 2010 Cento su Cento Negroamaro (Salento),https://www.winemag.com/buying-guide/castel-salve-2010-cento-su-cento-italian-red-negroamaro-salento/,Negroamaro,2010,Castel di Salve 13,Red,US,"Darker notes of espresso and dried herbs contrast with fragrant blossom and cherry aromas on this plump, full-bodied wine. Supple like silk, it's rich and ripe with cherry and plum flavors blanketed soft, chalky tannin.",,20,88,New York,Long Island,Long Island,Wölffer 2012 Merlot (Long Island),https://www.winemag.com/buying-guide/wolffer-2012-merlot-long-island/,Merlot,2012,Wölffer 14.2,Red,US,"Aromatically appealing, this suggests black raspberries, tart cherries and herbs, with light citrus and barrel accents. It's tart and quite restrained for the variety with plumy fruit flavors and a slightly chalky feel to the tannins that may resolve with some additional time in the bottle.",Stone Tree Vineyard,25,88,Washington,Columbia Valley,Wahluke Slope,Wind Rose 2012 Stone Tree Vineyard Primitivo (Wahluke Slope),https://www.winemag.com/buying-guide/wind-rose-2012-stone-tree-vineyard-zinfandel-primitivo-columbia-valley-wahluke-slope/,Primitivo,2012,Wind Rose 13.5,Red,Italy,"The intensely floral nose suggests wild rose and violet. The bright palate delivers wild cherry, raspberry and licorice alongside a note of medicinal herb. Firm but fine-grained tannins frame the savory flavors.",La Tradizione,24,88,Piedmont,Ruché di Castagnole Monferrato,,Montalbera 2013 La Tradizione (Ruché di Castagnole Monferrato),https://www.winemag.com/buying-guide/montalbera-2013-tradizione-italian-red-ruche-ruche-castagnole-monferrato/,Ruché,2013,Montalbera 13.5,Red,US,"A blend of seven different varieties, this wine is aromatic and fruit forward, recalling blueberry pie and cocoa with a citrus top note. It's plush but still deft in feel with soft tannins and abundant blue-fruit flavors.",Brothers' Blend,17,88,Washington,Columbia Valley,Columbia Valley (WA),Milbrandt 2012 Brothers' Blend Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/milbrandt-2012-brothers-blend-red-columbia-valley-wa/,Red Blend,2012,Milbrandt 12.5,Red,Italy,"This vibrant, easy-drinking red offers aromas of woodland berry, white pepper and a whiff of graphite. The lively, spicy palate doles out tart red cherry, wild strawberry, clove and peppercorn alongside brisk acidity and lithe tannins.",Il Ricetto,25,88,Piedmont,Colline Novaresi,,Tiziano Mazzoni 2013 Il Ricetto Vespolina (Colline Novaresi),https://www.winemag.com/buying-guide/mazzoni-2013-il-ricetto-italian-red-vespolina-colline-novaresi/,Vespolina,2013,Tiziano Mazzoni 12.5,Dessert,US,"Heady potpourri and rose-petal perfume announce this ice-style Gewürztraminer, leading to an unctuous palate brimming with caramel and honey-dipped apples. Soft, lemony acidity lends a cheerful, sunny feel to the finish.",Ice,25,88,New York,Finger Lakes,Finger Lakes,Standing Stone 2013 Ice Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2013-ice-gewurztraminer-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Standing Stone 14.2,Red,US,"This directly appealing wine has notes of fresh blueberry pie, char and barrel spices. It's richly flavored with blue fruit, showing excellent depth and intensity. Seemingly out-of-place tart acids and astringency need some time to (hopefully?) settle.",Scarlet Lake,28,88,Washington,Washington Other,Washington,Coeur d'Alene 2012 Scarlet Lake Syrah (Washington),https://www.winemag.com/buying-guide/coeur-dalene-2012-scarlet-lake-shiraz-syrah-syrah-other/,Syrah,2012,Coeur d'Alene 14,Red,France,"This is a full-bodied and soft wine. Full of juicy red fruit flavors and rounded tannins, it's fruity and ready to drink, with delicious acidity at the end.",Antisto Tradition,15,88,Southwest France,Cahors,,Georges Vigouroux 2012 Antisto Tradition Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2012-antisto-tradition-malbec-cahors/,Malbec,2012,Georges Vigouroux 14.7,Red,US,"A 100% Merlot aged 18 months in French oak, this hearty wine is rich in cinnamon toast, bittersweet chocolate and dark, black fruit. It's walled in tannins, so let it open a bit and it'll reveal subtle herbal tones.",,45,88,California,Napa,Napa Valley,Reign 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/reign-2012-merlot-napa-valley/,Merlot,2012,Reign 14.5,White,US,"Golden-hay in color, this has a luxurious toffee-caramel imprint accompanied by apple and pineapple notes. Soft and medium in acidity, it's a bright, layered wine that follows through in flavor and tone on the finish.",,20,88,California,Sonoma,Russian River Valley,Raeburn 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/raeburn-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Raeburn 14.4,White,US,"Fuzzy apricot skin and peach form the backbone of this white that's stainless-steel and neutral-oak fermented, giving just a suggestion of barrel age. Tingly in acidity it's a balanced wine with oomph.",,40,88,California,Napa,Napa Valley,Jericho Canyon Vineyard 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/jericho-canyon-vineyard-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Jericho Canyon Vineyard 12.5,Red,Italy,"This succulent wine opens with an intensely spicy nose of white and black pepper accented with ripe berry. The sleek, savory palate delivers juicy black cherry and cooking spice framed in solid but refined tannins. It's made to be enjoyed young and paired with everyday fare.",,20,88,Piedmont,Dolcetto d'Alba,,Giuseppe Cortese 2012 Dolcetto d'Alba,https://www.winemag.com/buying-guide/giuseppe-cortese-2012-italian-red-dolcetto-dolcetto-dalba/,Dolcetto,2012,Giuseppe Cortese 13.5,White,Chile,"Dusty, oaky aromas of papaya, corn and green banana precede a full, buttery palate with matching flavors of buttery oak, papaya, creamy vanilla and green banana. Brine and popcorn notes protrude from an otherwise mild finish.",Sabino,24,88,Casablanca Valley,,,Kingston Family 2013 Sabino Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/kingston-family-2013-sabino-chardonnay-casablanca-valley/,Chardonnay,2013,Kingston Family 13.5,Red,US,"A very approachable and ready-to-drink nonvintage red blend, this has about eight varietals in the mix. Aromas suggest buttered cherry soufflé served atop a plank of smoked cedar. There's a woody sense to the palate as well, with espresso and cherry liqueur.",Repertoire,22,88,California,Central Coast,Paso Robles,Harmony Cellars NV Repertoire Red (Paso Robles),https://www.winemag.com/buying-guide/harmony-cellars-nv-repertoire-red-central-coast-paso-robles/,Red Blend,,Harmony Cellars 12,Sparkling,France,"This attractively balanced, ripe wine offers rich fruitiness and soft acidity, with apple, pear and greengage flavors. The full mousse brings a creamy character to this ready-to-drink wine from the Aube, the southern part of Champagne.",Sélection Brut,37,88,Champagne,Champagne,,Gremillet NV Sélection Brut (Champagne),https://www.winemag.com/buying-guide/gremillet-nv-selection-brut-sparkling-champagne/,Champagne Blend,,Gremillet 8,Sparkling,Australia,"Fresh, floral aromas lead the way on this wine, backed by flavors of berries and spice. The moderate alcohol level and balance of sweetness and acidity make this easy to drink.",Emeri Pink Moscato,12,88,Australia Other,South Eastern Australia,,De Bortoli NV Emeri Pink Moscato Sparkling (South Eastern Australia),https://www.winemag.com/buying-guide/de-bortoli-nv-emeri-pink-moscato-sparkling-south-eastern-australia-189491/,Sparkling Blend,,De Bortoli 14.2,White,Canada,"This straight-on wine powers through with clean apple and peach fruit, wrapped in a blanket of barrel toast. Full-flavored and crisp, it does not show much complexity, but plenty of toasty goodness.",Coyote Bowl Series,27,88,British Columbia,Okanagan Valley,,Church & State 2012 Coyote Bowl Series Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/church-state-2012-coyote-bowl-series-chardonnay-okanagan-valley/,Chardonnay,2012,Church & State ,Red,France,"87–89. Barrel Sample. Intense acidity masks the lean fruit and severe texture. The tannins are more dominant than the fruit due to a bitter, extractive character.",Barrel Sample,,88,Bordeaux,Graves,,Château Rahoul 2014 Barrel Sample (Graves),https://www.winemag.com/buying-guide/chateau-rahoul-2014-barrel-sample-red-graves/,Bordeaux-style Red Blend,2014,Château Rahoul 13,Red,Italy,"Aromas of underbrush, grilled mushroom, blue flower and menthol lead the nose. The linear palate offers dried plum, mature blackberry, espresso and licorice, while firm tannins provide support. It finishes on a note of graphite.",,16,88,Southern Italy,Puglia,,Masseria Altemura 2012 Aglianico (Puglia),https://www.winemag.com/buying-guide/masseria-altemura-2012-italian-red-aglianico-puglia/,Aglianico,2012,Masseria Altemura 14.5,Red,US,"Luxury goods executive-turned-winemaker Rocco Califano presents a slightly reductive bottling, with barnyard-leaning scents of soy, rubber and pepper. The flavors are also more savory than sweet, with mushrooms, roasted game, leather and pencil lead.",White Hawk Vineyard,40,88,California,Central Coast,Santa Barbara County,Mulvane Wine Co. 2012 White Hawk Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/mulvane-wine-co-2012-white-hawk-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Mulvane Wine Co. 14.5,Red,Italy,"Straightforward and accessible, this offers aromas of rose, ripe berry and a balsamic note. The savory palate features crushed sour cherry, white pepper, clove and sage alongside buffed, rather evolved tannins.",Marvenga,39,88,Piedmont,Barolo,,Malgrà 2009 Marvenga (Barolo),https://www.winemag.com/buying-guide/malgra-2009-marvenga-nebbiolo-barolo/,Nebbiolo,2009,Malgrà 13.5,Red,Italy,"This savory red delivers aromas and flavors of mature black plum, juicy blackberry, licorice and a hint of tobacco. A note of bitter prune accents the firm, succulent finish.",Maiana,13,88,Southern Italy,Salice Salentino,,Leone de Castris 2013 Maiana Red (Salice Salentino),https://www.winemag.com/buying-guide/leone-castris-2013-maiana-red-salice-salentino/,Red Blend,2013,Leone de Castris 10.5,Dessert,US,"Floral jasmine opens this wine aromatically, followed by a bite of sweet, softly layered vanilla custard and honey. Restrained in sweetness, the layers go increasingly soft, ending smooth and creamy,",Staten Family Reserve,25,88,California,Sonoma,Alexander Valley,Field Stone 2013 Staten Family Reserve Viognier (Alexander Valley),https://www.winemag.com/buying-guide/field-stone-2013-staten-family-reserve-viognier-sonoma-alexander-valley/,Viognier,2013,Field Stone 12,White,Austria,The merest hint of fresh lemon zest with fresh notes of green Conference pear combine to make a light-bodied and ultimately very refreshing wine with just a touch of spice on the finish.,Falkenstein,14,88,Niederösterreich,,,Dürnberg 2013 Falkenstein Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-falkenstein-gruner-veltliner-niederosterreich/,Grüner Veltliner,2013,Dürnberg 13.5,White,US,"Light and crisp, this wine offers the freshness of orange rind and lemon, both aromatically and on the palate. It's refreshing and not overdone.",,17,88,California,Napa,Napa Valley,Dominican Oaks 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/dominican-oaks-2013-chardonnay-napa-valley/,Chardonnay,2013,Dominican Oaks 13.6,Red,US,"The aromas bring plenty of appeal, with notes of coffee, herbs, vanilla and woodspice. However the concentration of the cherry flavors doesn't seem entirely there, tapering toward the finish where the oak takes over.",,36,88,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Browne Family Vineyards 13.5,White,France,"The white wine appellation of Pacherenc du Vic-Bilh covers the same area as the red Madiran. This dry wine, a blend of Petit Courbu and Petit Manseng is fat, full in the mouth with a smooth texture and rich acidity. It is ready to drink.",Les Jardins de Bouscassé,,88,Southwest France,Pacherenc du Vic Bilh,,Alain Brumont 2010 Les Jardins de Bouscassé (Pacherenc du Vic Bilh),https://www.winemag.com/buying-guide/alain-brumont-2010-jardins-bouscasse-white-pacherenc-vic-bilh/,White Blend,2010,Alain Brumont 13.5,Red,South Africa,"The bouquet of this wine starts off subtle and dainty, needing time to become more expressive and reveal scents of cured meat, sweet smoke, violet and small red berries. Gamy notes are at the forefront of the medium-weight palate, with underlying flavors of red cherry and currant. A smoky, savory and spicy selection; drink now–2017.",Appellation Series,75,88,Elgin,,,Boschendal 2012 Appellation Series Pinot Noir (Elgin),https://www.winemag.com/buying-guide/boschendal-2012-appellation-series-pinot-noir-elgin/,Pinot Noir,2012,Boschendal 14,White,US,"Light lemon-lime aromas and fresh fruit flavors make this refreshing, crisp and lively. Not at all heavy, it's well-balanced, has good acidity and tastes dry.",,18,88,California,Mendocino County,Potter Valley,Paul Dolan 2013 Sauvignon Blanc (Potter Valley),https://www.winemag.com/buying-guide/paul-dolan-2013-sauvignon-blanc-mendocino-lake-counties-potter-valley/,Sauvignon Blanc,2013,Paul Dolan 13.5,Red,US,"A good grip of acidity and tannins shape the fruity, earthy aromas and crisp raspberry and cranberry flavors. It's a very lively, refreshing style that is not overripe, and will be great with all kinds of food.",,30,88,California,Mendocino County,Potter Valley,Paul Dolan 2012 Pinot Noir (Potter Valley),https://www.winemag.com/buying-guide/paul-dolan-2012-pinot-noir-mendocino-lake-counties-potter-valley/,Pinot Noir,2012,Paul Dolan 14.2,Red,US,"A perfect Pinot for a house wine, it does what it's supposed to do without a lot of frills. It shows ripe enough cherry and raspberry aromas, an appetizingly dry balance, firm acidity and moderate tannins to keep it lip-smacking and fresh.",,20,88,California,Mendocino County,Anderson Valley,Navarro 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2012-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Navarro 15,Red,Italy,"Aromas of oak, espresso, steeped plum and cracked pepper lead the nose on this blend of 70% Negroamaro, 20% Montepulciano and 10% Malvasia Nera. The palate offers raspberry jam, clove, allspice and roasted coffee bean alongside assertive but fine-grained tannins. It ends on a note of bitter prune. Drink through 2017.",,19,88,Southern Italy,Copertino,,Apollonio 2011 Red (Copertino),https://www.winemag.com/buying-guide/apollonio-2011-red-copertino/,Red Blend,2011,Apollonio 13,Red,Italy,"Sleek and spicy, this delivers accents of white pepper, clove, licorice and mineral wrapped around a core of juicy black cherry. Firm but polished tannins provide support. It's easy drinking and made to be enjoyed young.",,18,88,Piedmont,Dolcetto d'Alba,,Cantina del Pino 2013 Dolcetto d'Alba,https://www.winemag.com/buying-guide/cantina-pino-2013-italian-red-dolcetto-dolcetto-dalba/,Dolcetto,2013,Cantina del Pino 13,Red,France,"From the vineyards of the grand castle of Sancerre, this has rich red and black cherry fruits, a line of the purest acidity and just the right amount of tannic structure to allow it to age a little longer. It has weight and final ripeness.",,31,88,Loire Valley,Sancerre,,Château de Sancerre 2010 Sancerre,https://www.winemag.com/buying-guide/chateau-sancerre-2010-pinot-noir-sancerre/,Pinot Noir,2010,Château de Sancerre ,Red,France,"87–89. Barrel Sample. This wine is lean, showing slight fruitiness and intense acidity. The tannins are dry and extracted, with a strong wood flavor dominating the wine's austere character.",Barrel Sample,,88,Bordeaux,Moulis-en-Médoc,,Château Anthonic 2014 Barrel Sample (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-anthonic-2014-barrel-sample-red-moulis-en-medoc/,Bordeaux-style Red Blend,2014,Château Anthonic 14.8,Red,US,"Blueberries, smoke and pepper-crusted beef aromas emerge on this solid offering. There's a lot happening on the palate, with flavors of tobacco, blackberries, dark plums and purple flowers, all grounded in tart plum-skin tannins.",Winemaker's Reserve,40,88,California,South Coast,Temecula Valley,Callaway 2010 Winemaker's Reserve Syrah (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2010-winemakers-reserve-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2010,Callaway 14,Red,Chile,"Black cherry and plum aromas are covered in creamy oak that disguises the wine's gritty herbal and eucalyptus elements. A choppy palate with tomatoey acidity is a bit rough, while flavors of pepper and spice are as prominent as plum and wild berry. A raw, oaky finish is big but a touch hot in feel.",Tributo Single Vineyard,21,88,Colchagua Valley,,,Caliterra 2012 Tributo Single Vineyard Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2012-tributo-single-vineyard-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Caliterra ,Red,US,"This moderately aromatic wine features notes of black cherry, clove and abundant high-toned herbs. A supple mouthfeel with black fruit flavors accompanies firm, dry tannins.",,40,88,Washington,Columbia Valley,Columbia Valley (WA),Cadaretta 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cadaretta-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Cadaretta 14.5,Red,Italy,"Firm and juicy, this hearty wine conveys aromas of spicy plum, tobacco and coffee. The dense, one-dimensional palate doles out succulent blackberry, raspberry, clove and mocha alongside hearty tannins.",Orfeo,20,88,Southern Italy,Puglia,,Cantine Paolo Leo 2012 Orfeo Negroamaro (Puglia),https://www.winemag.com/buying-guide/cantine-paolo-leo-2012-orfeo-italian-red-negroamaro-puglia/,Negroamaro,2012,Cantine Paolo Leo 13.9,Red,US,"From Saralee's Vineyard, known more for its Pinot Noir, this Tannat also includes 5% Merlot, 5% Cabernet Sauvignon and 1% Syrah. Spicy, peppery and grippy, it's concentrated in blackberries and black licorice, and doesn't overdo it on the oak.",,35,88,California,Sonoma,Russian River Valley,Y Rousseau 2012 Tannat (Russian River Valley),https://www.winemag.com/buying-guide/rousseau-2012-other-red-tannat-sonoma-russian-river-valley/,Tannat,2012,Y Rousseau 13,White,Chile,"Despite showing sulfur and matchstick on the nose, this smells crisp, oceanic and a touch green, like pole beans. The mouthfeel is crisp and stony, with minerality. Flavors of lime and green apple finish chalky and mildly bitter. This is quite typical for the coastal Leyda region.",Reserva Privada,15,88,Leyda Valley,,,Viña Casas Patronales 2014 Reserva Privada Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/vina-casas-patronales-2014-reserva-privada-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Viña Casas Patronales 12.5,White,France,"Intensely young and closed up, this is a wine for some good aging. The fruit is all there behind the tight structure and acidity. As it develops, the wine will reveal ripe white fruits that are cut with lemon-zest acidity. It needs to age longer, so drink from 2016.",,27,88,Loire Valley,Pouilly-Fumé,,Vignobles Berthier 2013 Pouilly-Fumé,https://www.winemag.com/buying-guide/vignobles-berthier-2013-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2013,Vignobles Berthier 14,Red,US,"Winemaker Gianni Manucci blends 50% Syrah with 34% Merlot and 16% Zinfandel from his vineyard off Adelaida Road. Aromas of ripe strawberry and boysenberry offer chopped Italian-herb butter in the background. Flavors include elderberry and black licorice, but the palate is dominated by fairly hard tannins throughout. Worth waiting until 2016–2017 to open.",House of Reds,25,88,California,Central Coast,Paso Robles,Wild Coyote 2012 House of Reds Red (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2012-house-reds-central-coast-paso-robles/,Red Blend,2012,Wild Coyote 12.5,Red,US,"Gianni Manucci delivers a traditional take on this Rhône varietal, with tar, charred game and deep purple fruit giving a very dark experience despite relatively low alcohol. The tannins are quite strong and define the sipping experience, along with flavors of blackberry and blueberry extract.",Black Elk,50,88,California,Central Coast,Paso Robles,Wild Coyote 2012 Black Elk Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2012-black-elk-mourvedre-central-coast-paso-robles/,Mourvèdre,2012,Wild Coyote 14.3,Red,US,"This blend of Malbec (62%) and Cabernet Sauvignon was aged 30 months in French oak (one-quarter new). It shows notes of cherry lip balm, black licorice and woodspice, with a whiff of volatility providing some distraction. It's silky in feel with elegant styling and an extended finish.",El Prat,28,88,Washington,Columbia Valley,Columbia Valley (WA),Wautoma 2011 El Prat Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wautoma-2011-el-prat-red-columbia-valley-wa/,Red Blend,2011,Wautoma 13.5,Red,US,"Very nicely balanced and complete. A slightly minty aroma, generous black cherry flavors and a polished texture make it sophisticated and graceful. The acidity and tannins are just present enough to lend a lively mouthfeel without taking over.",,14,88,California,California Other,California,Greystone 2012 Merlot (California),https://www.winemag.com/buying-guide/greystone-2012-merlot-other/,Merlot,2012,Greystone 13.5,White,US,"This appealing wine has notes of pear, apple and apricot along with high-toned barrel accents. It's medium-plus bodied with a rich feel delivering a lot of quality and value, finishing sweet.",Traditions,13,88,Washington,Columbia Valley,Columbia Valley (WA),Milbrandt 2013 Traditions Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/milbrandt-2013-traditions-chardonnay-columbia-valley-wa/,Chardonnay,2013,Milbrandt 13.5,Red,Chile,"Raspberry and cherry aromas come with touch of floral perfume and smoke. This feels tight, juicy and slightly tannic. Flavors of black plum and wild berries are matched by chocolaty oak, while the finish is sweet in flavor, with ripe, mellow tannins.",Single Vineyard,17,88,Maule Valley,,,Oveja Negra 2011 Single Vineyard Syrah (Maule Valley),https://www.winemag.com/buying-guide/oveja-negra-2011-single-vineyard-shiraz-syrah-syrah-maule-valley/,Syrah,2011,Oveja Negra 14.7,Red,US,"Coming from two of the state's finest vineyards—Cold Creek and Klipsun—this cool-vintage, 100% varietal wine shows an unusual Washington Cabernet profile of blueberry and plum along with herbs and a kiss of vanilla. It's soft and supple in feel with elegant coffee and blue fruit flavors.",,41,88,Washington,Columbia Valley,Columbia Valley (WA),Northstar 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northstar-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Northstar 13.5,White,France,"Oak-aged Sauvignon Blanc and Muscadelle give a full, rounded wine that may have lost some of its herbaceous character while gaining richness and full fruitiness. A hint of toast is just an adjunct to this mineral and fruit flavored wine. Drink now or until 2018.",,20,88,Southwest France,Bergerac Sec,,Château K 2013 White (Bergerac Sec),https://www.winemag.com/buying-guide/chateau-k-2013-white-bergerac-sec/,Bordeaux-style White Blend,2013,Château K 14.5,Red,South Africa,"Subtle floral notes of violet and carnation introduce the bouquet of this wine, supported by scents of blackberry, blueberry and cherry. The medium-weight palate offers fine but spicy tannins that frame the juicy black plum and berry flavors. Drink now.",,12,87,Western Cape,,,Indaba 2013 Merlot (Western Cape),https://www.winemag.com/buying-guide/indaba-2013-merlot-western-cape/,Merlot,2013,Indaba 14,Red,Italy,"A blend of 80% Negroamaro and 20% Malvasia Nera, this has aromas that recall weedy underbrush, black plum, resin, nutmeg and toasted oak. The dense palate offers mature blackberry, dried black cherry, fig and clove alongside angular tannins. It's reached its ideal drinking window so enjoy soon.",Falco Nero Riserva,18,87,Southern Italy,Salice Salentino,,Cantine De Falco 2009 Falco Nero Riserva Red (Salice Salentino),https://www.winemag.com/buying-guide/cantine-falco-2009-nero-riserva-red-salice-salentino/,Red Blend,2009,Cantine De Falco 13,Red,Italy,"Smooth and succulent, this easy-drinking wine offers aromas of violet, wild berry and dark cooking spice. On the palate, gripping but fine-grained tannins support the dark cherry, black raspberry and white pepper flavors.",Violante,15,87,Southern Italy,Castel del Monte,,Rivera 2012 Violante Nero di Troia (Castel del Monte),https://www.winemag.com/buying-guide/rivera-2012-violante-italian-red-nero-troia-castel-monte/,Nero di Troia,2012,Rivera 12.5,White,US,"Appealing notes include pear, jasmine and orange blossom. It drinks a hair off dry with stone fruit flavors that seem a bit dilute.",Dry,10,86,Washington,Columbia Valley,Columbia Valley (WA),Pacific Rim 2013 Dry Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pacific-rim-2013-dry-riesling-columbia-valley-wa/,Riesling,2013,Pacific Rim 14.5,Red,US,"This Merlot holds estate fruit as well as sourced grapes from several sites, creating a well-blended wine with tiny percentages of Cabernet Sauvignon, Malbec, Petit Verdot and Cabernet Franc. Aged in both French and American oak, the wine is balanced in cranberry and blackberry, with an herbaceous underbelly.",,28,86,California,Sonoma,Sonoma County,Matanzas Creek 2011 Merlot (Sonoma County),https://www.winemag.com/buying-guide/matanzas-creek-2011-merlot-sonoma-county/,Merlot,2011,Matanzas Creek 13.3,White,US,"A bit voluptuous in style, this bold, round Chardonnay accents fresh apple and pear with slick tones of buttered popcorn and toast. It's rich and silky in mouthfeel with a lingering kiss of warmth on the finish.",Perle,30,86,New York,Long Island,"The Hamptons, Long Island","Wölffer 2012 Perle Chardonnay (The Hamptons, Long Island)",https://www.winemag.com/buying-guide/wolffer-2012-perle-chardonnay-long-island-hamptons/,Chardonnay,2012,Wölffer 14,Red,Chile,"Spicy plum and olive aromas get this tannic, wiry Cab going. It also offers mild green notes on the nose along with hard tannins. Spice, plum, vanilla and herbal flavors carry the finish.",Castillo de Molina Reserva,12,86,Central Valley,,,San Pedro 2011 Castillo de Molina Reserva Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/san-pedro-2011-castillo-molina-reserva-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2011,San Pedro 13.5,White,US,"This has a vivid gold color, nutty aromas and apricot flavors backed by firm acidity and—unusual for a white wine—some grippy tannins. It's very dry, rather full bodied and assertive in flavors. It should match well with something like toasted almonds or tapas.",,15,86,California,Mendocino County,Mendocino County,Enotria 2012 Arneis (Mendocino County),https://www.winemag.com/buying-guide/enotria-2012-italian-white-arneis-mendocino-lake-counties-county/,Arneis,2012,Enotria 13,White,US,"Veins of smoke and nuts lend savoriness to the bouquet of this dry, full-bodied Chardonnay. It's rich, round and easy on the palate, balancing pressed apple and pear flavors with a fresh zest of lemon on the finish.",White Mischief,35,86,New York,Long Island,"The Hamptons, Long Island","Wölffer 2012 White Mischief Chardonnay (The Hamptons, Long Island)",https://www.winemag.com/buying-guide/wolffer-2012-white-mischief-chardonnay-long-island-hamptons/,Chardonnay,2012,Wölffer 14.1,Red,US,"It's big and brawny, with a very deep color, strong oak aromas, assertive, astringent tannins, ripe blackberry and raspberry vinegar flavors and a spicy, eucalyptus note on the finish.",Estate Grown Reserve,24,85,California,Sierra Foothills,Fair Play,Charles B. Mitchell 2012 Estate Grown Reserve Merlot (Fair Play),https://www.winemag.com/buying-guide/charles-b-mitchell-2012-estate-grown-reserve-merlot-sierra-foothills-fair-play/,Merlot,2012,Charles B. Mitchell 14.1,Red,US,"Heavy on the oak, this soft, rounded estate-made Merlot brims in red fruit and herb. A bit of a mouthful now, it should evolve in the bottle and in the glass, burning off some of the wood over time.",Estate,45,85,California,Sonoma,Sonoma Valley,St. Francis 2011 Estate Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/st-francis-2011-estate-merlot-sonoma-valley/,Merlot,2011,St. Francis 13,Red,France,"This ripe, black-fruited wine is based mainly on Merlot and Abouriou. Full of juicy flavors with soft tannins, it's rich and ready to drink, and makes a great barbecue wine.",Ferran Pradets,12,85,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2012 Ferran Pradets Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2012-ferran-pradets-red-cotes-marmandais/,Red Blend,2012,Cave du Marmandais 13.5,Red,Italy,"Aromas of wild flower, black fruit and toast lead the nose on this dense wine. The one-dimensional palate offers mature black cherry, dried plum, coffee and a hint of licorice alongside chewy but fleeting tannins.",San Gaetano,12,85,Southern Italy,Primitivo di Manduria,,Cantine Due Palme 2012 San Gaetano (Primitivo di Manduria),https://www.winemag.com/buying-guide/cantine-due-palme-2012-san-gaetano-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Cantine Due Palme 12.5,Red,Italy,"Made with Negroamaro and Malvasia Nera, this informal red opens with aromas of blue flower and wild berry. The simple palate offers juicy blackberry and Morello cherry alongside soft, fleeting tannins. It's made to be drunk young so enjoy soon.",Montecoco,11,85,Southern Italy,Salice Salentino,,Cantine Due Palme 2012 Montecoco Red (Salice Salentino),https://www.winemag.com/buying-guide/cantine-due-palme-2012-montecoco-red-salice-salentino/,Red Blend,2012,Cantine Due Palme 13,Red,Chile,"Floral, leafy, citrusy aromas lead to a fresh, light-bodied palate. Dry, peppery red-fruit flavors finish short but clean, with textural ease.",Puerto Viejo Single Vineyard Reserve Estate Bottled,10,85,Maule Valley,,,Viña Requingua 2012 Puerto Viejo Single Vineyard Reserve Estate Bottled Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/vina-requingua-2012-puerto-viejo-single-vineyard-reserve-estate-bottled-pinot-noir-maule-valley/,Pinot Noir,2012,Viña Requingua 13.5,White,Chile,"Clean, simple pear, melon and apple aromas are friendly. Reasonably full and fresh on the palate, this value-priced wine tastes of tropical fruits including banana and papaya as well as honey. A slightly oily finish gives weight to closing citrus flavors.",Petirrojo Reserva,8,85,Colchagua Valley,,,Viña Bisquertt 2014 Petirrojo Reserva Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2014-petirrojo-reserva-chardonnay-colchagua-valley/,Chardonnay,2014,Viña Bisquertt 9.4,Dessert,US,"Notes of caramel apple are juxtaposed with touches of saltwater and dusty mineral in this unusually savory-yet-sweet wine. Lithe and lean on the palate, it finishes briskly.",Late Harvest,35,85,New York,Long Island,North Fork of Long Island,Jamesport 2010 Late Harvest Riesling (North Fork of Long Island),https://www.winemag.com/buying-guide/jamesport-2010-late-harvest-riesling-long-island-north-fork/,Riesling,2010,Jamesport 14,Red,US,"Ripe aromas of blueberry, acai fruit and grape candy get touched by smoked meat, crushed herbs and a slight mint. Leather and tar flavors emerge on the palate, but the fruits and spice characteristics are wound up in incredibly firm, mouth-drying tannins, which are overwhelming right now.",Red Cloud,25,85,California,Central Coast,Paso Robles,Wild Coyote 2012 Red Cloud Syrah (Paso Robles),https://www.winemag.com/buying-guide/wild-coyote-2012-red-cloud-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,Wild Coyote 11.5,White,France,"Showing its youthful side, this is a breathtakingly fresh wine with intense acidity and tight grapefruit flavors. It's the style of Muscadet that really needs to soften for a few months and round out, when it will be very drinkable.",Le Puy Ferrand Sur Lie,13,85,Loire Valley,Muscadet Sèvre et Maine,,Marquis de Goulaine 2013 Le Puy Ferrand Sur Lie (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/marquis-goulaine-2013-le-puy-ferrand-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2013,Marquis de Goulaine 12.5,Rose,Italy,This salmon-colored wine opens with aromas of red berry and a whiff of Mediterranean herb. The easygoing palate offers wild cherry and a hint of cooking spice alongside bright acidity.,Sjre,20,85,Southern Italy,Salento,,Mocavero 2013 Sjre Negroamaro (Salento),https://www.winemag.com/buying-guide/mocavero-2013-sjre-italian-red-negroamaro-salento/,Negroamaro,2013,Mocavero 13.7,White,US,"This aromatically unusual wine features notes of peppermint, honeycomb and apricot. It's front loaded in feel, pulling up short on the back half.",Caliche Lake Vineyard,10,85,Washington,Columbia Valley,Columbia Valley (WA),For a Song 2012 Caliche Lake Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/for-a-song-2012-caliche-lake-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2012,For a Song 15.3,Red,US,"There's a heaviness to this 76% Cab blended with 7% Petit Verdot, 6% Merlot, 6% Cab Franc and 5% Malbec. A muscular, powerful wine, it's intense in hay and herb, the finish veering savory to the point of sour.",Stagecoach Vineyard,85,85,California,Napa,Napa Valley,Krupp Brothers 2009 Stagecoach Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2009-stagecoach-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2009,Krupp Brothers 14.2,Red,US,"Made in fairly large quantities for a wide swath of palates, this wine is grippy in tannins and possessed of sizable weight and power.",,13,85,California,Sonoma,Russian River Valley,Kirkland Signature 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/kirkland-signature-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Kirkland Signature 12,Dessert,US,"Streaks of sweet cream and caramel accent delicate peach and apricot tones in this Chardonnay-dominant ice-style wine. Plush and yielding, it may come off a bit confected, but it's appealing nonetheless.",Block E,40,85,New York,Long Island,North Fork of Long Island,Macari 2010 Block E White (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2010-block-e-white-long-island-north-fork/,White Blend,2010,Macari 14,Red,Chile,"From a cold vintage, this coastal Malbec offerssnappy cherry and boysenberry aromas along with woody spice notes. The palate is wiry and fresh, with zesty acidity. Tart plum and berry flavors end with raw oak and bitterness as the wine's modest fruit content fades out.",Coastal Cool Climate Single Vineyard,18,85,Casablanca Valley,,,Lomas del Valle 2013 Coastal Cool Climate Single Vineyard Malbec (Casablanca Valley),https://www.winemag.com/buying-guide/lomas-valle-2013-coastal-cool-climate-single-vineyard-malbec-casablanca-valley/,Malbec,2013,Lomas del Valle 13.5,Red,US,"In this plush pillow of a wine, smoothness and easy drinkability come along with medium body, soft tannins, not too much crispness and just-ripe-enough flavors.",,10,85,California,California Other,California,Leaping Horse 2013 Merlot (California),https://www.winemag.com/buying-guide/leaping-horse-2013-merlot-other/,Merlot,2013,Leaping Horse 12.5,White,Chile,"Fresh on the front end, this offers lean, citrusy aromas suggestive of grapefruit and lime. A citric, cutting palate brings lime, green apple and pickled mango flavors in front of a zesty but basic finish. Drink now.",Reserva,9,85,Curicó Valley,,,Echeverria 2014 Reserva Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2014-reserva-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2014,Echeverria 12,White,France,"This is a creamy style of Sauvignon Blanc, bone-dry while softly textured. Balanced, fresh and with attractive green apple flavors, it is ready to drink.",Cuvée DA,12,85,Loire Valley,Touraine,,Danielle de l'Ansée 2013 Cuvée DA Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/danielle-lansee-2013-cuvee-sauvignon-blanc-touraine/,Sauvignon Blanc,2013,Danielle de l'Ansée 14.1,White,US,"A blend of Chenin Blanc (75%), Chardonnay (20%) and Viognier barrel-fermented in French oak and acacia, this wine brings notes of dried apple and flowers, drinking off dry.",,18,85,Washington,Washington Other,Washington,Coeur d'Alene 2013 Chenin Blanc (Washington),https://www.winemag.com/buying-guide/coeur-dalene-2013-chenin-blanc-other/,Chenin Blanc,2013,Coeur d'Alene 14.5,Red,US,"Funky and feral, this is a dark, bacon-y Pinot that's alive on the palate, swarmed by silky tannins, the tension between oak and fruit resolved.",Estate Grown,18,85,California,Sonoma,Sonoma Coast,Cline 2012 Estate Grown Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/cline-2012-estate-grown-pinot-noir-sonoma-coast/,Pinot Noir,2012,Cline 13.5,Rose,Chile,"Made from Cabernet Sauvignon, this has funky, yeasty aromas of pink grapefruit and passion fruit that turn citrusy and briny if given time. On the palate, this recalls orange juice. Orange, grapefruit and generic tang proceed from the flavor profile to the finish.",Los Vascos Cabernet Sauvignon,13,85,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2014 Los Vascos Cabernet Sauvignon Rosé (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2014-los-vascos-cabernet-sauvignon-rose-colchagua-valley/,Rosé,2014,Domaines Barons de Rothschild (Lafite) 12,White,France,"White fruit and almonds dominate the flavor of this perfumed wine. It has a young, fruity structure that hints at minerality while letting acidity and freshness show strongly. The end is bright and crisp, ready to drink.",Spring,20,85,Loire Valley,Vouvray,,Domaine Vincent Carême 2013 Spring (Vouvray),https://www.winemag.com/buying-guide/domaine-vincent-careme-2013-spring-chenin-blanc-vouvray/,Chenin Blanc,2013,Domaine Vincent Carême 12.5,Red,France,A light and fruity style of Malbec that emphasizes the red fruits and freshness that is possible with this often-tannic grape. The wine is designed to be drunk young and this bottling is totally ready to go.,Petit Jammes,17,85,Southwest France,Cahors,,Georges Vigouroux 2012 Petit Jammes Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2012-petit-jammes-malbec-cahors/,Malbec,2012,Georges Vigouroux 11,White,France,"A blend of Colombard and Ugni Blanc, this crisp, light wine is as fresh as a daisy. Fruity and aromatic, it offers citrus and melon flavors. The fruit explodes in the mouth, leaving a light, bright aftertaste.",Colombelle L'Originel,8,85,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2013 Colombelle L'Originel White (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2013-colombelle-loriginel-white-cotes-gascogne/,White Blend,2013,Producteurs Plaimont 13.5,Red,Italy,"Aromas of wood shop, espresso, toast, clove and a hint of dried black cherry all carry over to the palate. Bracing, astringent tannins give it an abrupt, drying finish.",Centopietre,,85,Southern Italy,Salice Salentino,,Petrelli 2012 Centopietre Red (Salice Salentino),https://www.winemag.com/buying-guide/petrelli-2012-centopietre-red-salice-salentino/,Red Blend,2012,Petrelli 14,Red,Italy,"Wood-driven aromas recall coconut, coffee and toast. The warm palate delivers espresso, licorice and vanilla confectionery alongside raspy, astringent tannins that dry out the mouth. It lacks the fruit richness to stand up to the oak.",Le More,40,85,Southern Italy,Castel del Monte,,Santa Lucia 2012 Le More Uva di Troia (Castel del Monte),https://www.winemag.com/buying-guide/santa-lucia-2012-le-more-italian-red-uva-troia-castel-monte/,Uva di Troia,2012,Santa Lucia 14,Red,Italy,"This funky wine opens with rustic aromas of animal fur, game, tilled earth and a whiff of barnyard. These carry over to the palate along with mature blackberry and robust tannins.",,20,85,Southern Italy,Primitivo di Manduria,,Villa Mottura 2012 Primitivo di Manduria,https://www.winemag.com/buying-guide/villa-mottura-2012-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Villa Mottura 13.5,White,South Africa,"This blend of 70% Chenin Blanc and 30% Sauvignon Blanc is clean, direct and easy to like. Aromas and flavors of orange pith, firm pear, melon rind and green plum abound. It's balanced and refreshing, with a bright, mouthwatering finish. Enjoy now.",Oak Lane,10,85,Stellenbosch,,,Beau Joubert 2013 Oak Lane Chenin Blanc-Sauvignon Blanc (Stellenbosch),https://www.winemag.com/buying-guide/beau-joubert-2013-oak-lane-white-blend-chenin-blanc-sauvignon-blanc-stellenbosch/,Chenin Blanc-Sauvignon Blanc,2013,Beau Joubert 11.5,White,France,"A cool, fresh wine that is packed with crisp herbaceous flavors. It's as clean as a whistle and deliciously bright with lemon, pink grapefruit and gooseberry flavors. Drink now.",Réserve,7,85,Southwest France,Côtes de Gascogne,,Barton & Guestier 2013 Réserve Sauvignon Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/barton-guestier-2013-reserve-sauvignon-blanc-cotes-gascogne/,Sauvignon Blanc,2013,Barton & Guestier 12,White,France,"A ripe wine, blended from fruit from across Touraine, this lively, smooth wine has a touch of sweetness at the end. That makes for a wine that's ready to drink with a soft aftertaste.",Le Grand Ballon,13,85,Loire Valley,Val de Loire,,Domaine Joël Delaunay 2013 Le Grand Ballon Sauvignon Blanc (Val de Loire),https://www.winemag.com/buying-guide/domaine-joel-delaunay-2013-le-grand-ballon-sauvignon-blanc-val/,Sauvignon Blanc,2013,Domaine Joël Delaunay 13.5,Red,Italy,"Made predominantly with Negroamaro, this offers aromas of blackberry, smoke, tobacco leaf, game and clove. The lean, mature palate displays dried black fruit, licorice and allspice but the fruit richness has dried up, leaving an astringent finish.",Vigna Flaminio Riserva,20,85,Southern Italy,Brindisi,,Agricole Vallone 2009 Vigna Flaminio Riserva Red (Brindisi),https://www.winemag.com/buying-guide/agricole-vallone-2009-vigna-flaminio-riserva-red-brindisi/,Red Blend,2009,Agricole Vallone 13,White,Chile,"Pungent and green on the nose, this is showing cool-climate aromas. In the mouth, this is shear and tangy, with a high level of citric acidity. Flavors of lime, Granny Smith apple and asparagus finish briny, crisp and scouring.",Trisquel,15,85,Leyda Valley,,,Aresti 2014 Trisquel Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/aresti-2014-trisquel-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Aresti 15,Red,Italy,"Aromas of coconut, spicy plum cake, mocha and vanilla waft out of the glass. The warm palate doles out stewed plum, blackberry, espresso, licorice and a confectionary note alongside bracing, astringent tannins that dry the mouth. The intense oak sensations throw this off balance.",Terragnolo,20,85,Southern Italy,Salento,,Apollonio 2011 Terragnolo Primitivo (Salento),https://www.winemag.com/buying-guide/apollonio-2011-terragnolo-zinfandel-primitivo-salento/,Primitivo,2011,Apollonio 14,Red,Italy,"Aromas recall wood, coconut, vanilla and coffee. Sweet oak and a mocha note dominate the dense palate but it lacks fruit richness. It's already spent, with abrasive wood tannins that leave an astringent finish.",Mani del Sud,19,85,Southern Italy,Salice Salentino,,Apollonio 2010 Mani del Sud Red (Salice Salentino),https://www.winemag.com/buying-guide/apollonio-2010-mani-sud-red-salice-salentino/,Red Blend,2010,Apollonio 14.5,Red,US,"This vineyard from the Santa Margarita Ranch at the southern end of the appellation produces a wine with blackberry, mint, slate and barrel smoke on the nose. The flavors aren't quite as dynamic, but still present cocoa, berry, beet juice and strongly mouth-coating tannins.",,17,85,California,Central Coast,Paso Robles,Ancient Peaks 2012 Merlot (Paso Robles),https://www.winemag.com/buying-guide/ancient-peaks-2012-merlot-central-coast-paso-robles/,Merlot,2012,Ancient Peaks 14,Red,Italy,"This opens with aromas of wood shop, toast, blue flower and spearmint. The lean palate offers toasted oak, dried blackberry and a whiff of clove alongside angular, astringent tannins that dry out the finish. It lacks the fruit richness to stand up to the oak.",Bocca della Verità,15,85,Southern Italy,Primitivo del Salento,,Cantine De Falco 2011 Bocca della Verità (Primitivo del Salento),https://www.winemag.com/buying-guide/cantine-falco-2011-bocca-della-verita-zinfandel-primitivo-primitivo-salento/,Primitivo,2011,Cantine De Falco 11,Rose,France,"This wine balances between the sweetness of a Rosé d'Anjou and fresh, crisp fruitiness. It makes for an attractive wine that's both full of red fruits and that has a light texture.",,13,85,Loire Valley,Rosé d'Anjou,,Château de Montguéret 2013 Rosé d'Anjou,https://www.winemag.com/buying-guide/chateau-montgueret-2013-rose-rose-danjou/,Rosé,2013,Château de Montguéret 14,Red,Chile,"Herbal raspberry and tomato aromas are edgy and come with a note of oak-based sweet plastic. A saucy-feeling palate is moderately intense, while flavors of tomato, plum and green herbs finish short, with a salty aftertaste.",Tectonia,25,85,Bío Bío Valley,,,Bodega Volcanes de Chile 2012 Tectonia Pinot Noir (Bío Bío Valley),https://www.winemag.com/buying-guide/bodega-volcanes-chile-2012-tectonia-pinot-noir-bio-bio-valley/,Pinot Noir,2012,Bodega Volcanes de Chile 14.5,Red,US,"This smells like toasted bread and hickory smoke and tastes even more charred and smoky. Like a good barbecue sauce it has a sweet touch to balance the smoky, jammy fruit flavors. This is an extreme taste experience that will be a big hit with some.",Old Vines,12,85,California,Central Valley,Lodi,Ironstone 2013 Old Vines Zinfandel (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-old-vines-zinfandel-central-valley-lodi/,Zinfandel,2013,Ironstone 13,White,Chile,"Leesy aromas of tropical fruits, banana and canned peaches are sweet and candied but fair. Good acidity keeps this upright, while apple juice, peach and citrus flavors finish short but clean.",Reserva Unwooded,9,85,Curicó Valley,,,Echeverria 2014 Reserva Unwooded Chardonnay (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2014-reserva-unwooded-chardonnay-curico-valley/,Chardonnay,2014,Echeverria 13.2,White,US,"It tastes lean and refreshing, with light lemon and green apple in the aroma and flavors, rather light body and a slightly tangy finish. It makes a nice change from the often too-heavy or too-sweet whites in this price range.",Family Reserve,8,85,California,California Other,California,Oak Grove 2013 Family Reserve Pinot Grigio (California),https://www.winemag.com/buying-guide/oak-grove-2013-family-reserve-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Oak Grove 13.1,Red,US,"Aromas of plum, herbs and confection come along with barnyard notes that jut out. The fruit flavors are dry and chalky with medicinal notes taking over. Drink now.",,18,85,Washington,Columbia Valley,Red Mountain,Kirkland Signature 2012 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/kirkland-signature-2012-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Kirkland Signature 13.5,Red,Australia,"Reasonably complex for such an inexpensive wine, with crunchy red-berry fruit framed by slightly unintegrated timber notes. Without much tannic structure, the alcohol shows a bit of warmth on the finish.",Bin 50,8,85,Australia Other,South Eastern Australia,,Lindemans 2013 Bin 50 Shiraz (South Eastern Australia),https://www.winemag.com/buying-guide/lindemans-2013-bin-50-shiraz-syrah-shiraz-south-eastern/,Shiraz,2013,Lindemans 13.8,Red,US,"The color of this wine has a touch of brown at the rim. The aromas are almost overripe, with a syrupy, balsamic note on the palate. Overall, the wine is full bodied, quite tannic, and finishes with a sun-dried plum flavor.",Upper Russian River,30,85,California,Mendocino County,Mendocino,Jeriko 2012 Upper Russian River Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/jeriko-2012-upper-russian-river-pinot-noir-mendocino-lake-counties-mendocino/,Pinot Noir,2012,Jeriko 12,Red,France,"Smoky leaf tobacco aromas are typical of young Cabernet Franc. And this wine, aged only in tank, is certainly much too young. It's full of brittle tannins and acidity that needs to soften. Wait until late 2015 before drinking.",,13,85,Loire Valley,Chinon,,Sauvion 2013 Chinon,https://www.winemag.com/buying-guide/sauvion-2013-cabernet-franc-chinon/,Cabernet Franc,2013,Sauvion 13.5,White,Chile,"This largely neutral-smelling SB shows minor aromatic hints of pool chlorine and lemon rind. The palate is citrusy and generally well cut, with flavors of grapefruit, tangerine and tart apple that finish with a note of bitterness and green herbs.",Reserva,10,85,Maule Valley,,,Viña Casas Patronales 2014 Reserva Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/vina-casas-patronales-2014-reserva-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2014,Viña Casas Patronales 13.5,White,US,"Elusive aromas mask an easygoing, straightforward white from the heart of the Russian River Valley. Characterized by matchstick and melon, it offers layering the back palate with additional flavors of apple and pear.",,20,85,California,Sonoma,Russian River Valley,MacMurray Ranch 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/macmurray-ranch-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,MacMurray Ranch 15.5,Red,Italy,"Aromas of mature plum, sage and clove lead the nose. The warm, mature palate offers dried blackberry, prune, black pepper and licorice alongside round tannins and evident alcohol. It's already reached its ideal drinking window so enjoy soon.",Otre,17,85,Southern Italy,Puglia,,Teanum 2012 Otre Primitivo (Puglia),https://www.winemag.com/buying-guide/teanum-2012-otre-zinfandel-primitivo-puglia/,Primitivo,2012,Teanum 14.5,Red,US,"The winery initially produced Cabernet, a fact fans of its white wines might not know. This vintage offers 83% Cabernet Sauvignon blended with 11% Cabernet Franc and 6% Petit Verdot. Puckering in tannin, it offers faint mint and high-toned black cherry, the finish ripe and vanilla-sweet.",,50,85,California,Napa,Napa Valley,Rombauer 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/rombauer-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Rombauer 12.5,Red,France,"Stalky and light, this is a blend of Tannat, Merlot and Cabernet Sauvignon. It has an herbaceous character that is balanced by berry fruits. It is the red berry fruitiness that dominates at the end.",Colombelle L'Originel,8,85,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2013 Colombelle L'Originel Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2013-colombelle-loriginel-red-cotes-gascogne/,Red Blend,2013,Producteurs Plaimont 13.5,White,US,"A blend of Sauvignon Blanc, Chenin Blanc and Sémillon, it tastes like green apples sprinkled with herbs and white pepper, on a smooth texture with fairly full body. An appealing intensity lingers on the finish.",Cuvee de Fume,15,85,California,California Other,California,Truth 2013 Cuvee de Fume White (California),https://www.winemag.com/buying-guide/truth-2013-cuvee-fume-white-other/,White Blend,2013,Truth 14.5,Red,US,"There's not much to this light-bodied Merlot, its soft dark cherry, vanilla and plum flavors muted and hard to make out. From a San Francisco-based vintner making wines from around the world, including Bordeaux and South Australia, it sources Merlot from both Rutherford and Oakville.",,25,85,California,Napa,Napa Valley,Wine Spots 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/wine-spots-2012-merlot-napa-valley/,Merlot,2012,Wine Spots 14,White,France,"A big wine that is full-bodied, ripe, juicy with some green flavors and flashes of toast. Possibly over the top, it is still enjoyable in its broad way. It will be better in 2016.",,15,85,Southwest France,Bergerac Sec,,Lionel Osmin & Cie 2013 White (Bergerac Sec),https://www.winemag.com/buying-guide/lionel-osmin-cie-2013-white-bergerac-sec/,Bordeaux-style White Blend,2013,Lionel Osmin & Cie 13,White,US,"This pleasant fruit cocktail of a wine smells like pears and peaches and tastes equally fruity, ripe and smooth. It's medium bodied and soft in texture, yet fresh and clean on the finish.",,10,85,California,California Other,California,Gnarly Head 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/gnarly-head-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Gnarly Head 13.1,Red,US,"Broad and easy in texture, this is tempting to drink because of its near sweetness. Baking spices, possibly from oak add-ins, fill the aroma, and candylike cherry and strawberry flavors flood the mouth.",,9,85,California,California Other,California,Happy Camper 2012 Merlot (California),https://www.winemag.com/buying-guide/happy-camper-2012-merlot-other/,Merlot,2012,Happy Camper 14.5,Red,US,"Light in weight and texture, this wine was aged in both French and American oak. Smokiness surrounds the otherwise restrained offerings of plum, dark cherry and herb.",,34,85,California,Napa,Napa Valley,Freemark Abbey 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/freemark-abbey-2012-merlot-napa-valley/,Merlot,2012,Freemark Abbey 11,Dessert,US,Dried peach and apple flavors peek out timidly through layers of crushed minerals and spice on this earthy semisweet Riesling. It's delicate and spry in mouthfeel with a brisk lemon-tea note that brightens the finish.,Late Harvest,15,85,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2012 Late Harvest Riesling (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2012-late-harvest-riesling-finger-lakes/,Riesling,2012,Chateau Lafayette Reneau 13.5,Red,Chile,"Blackberry aromas are oaky, with accents of mocha, sweet plastic and vanilla. A medium-bodied palate is slightly scratchy, while flavors of herbal plum and berry fruits show sweet, resiny oak and mint on the finish.",Reserva,10,85,Maule Valley,,,Chilensis 2013 Reserva Malbec (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2013-reserva-malbec-maule-valley/,Malbec,2013,Chilensis 13,Red,Australia,"This medium-bodied wine is a bit austere and crisp, with cherry fruit accented by hints of mint and beetroot.",Windy Peak,18,85,Victoria,Yarra Valley,,De Bortoli 2012 Windy Peak Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/bortoli-2012-windy-peak-pinot-noir-yarra-valley/,Pinot Noir,2012,De Bortoli 12.5,White,France,"Produced from organically grown grapes, this is a soft, simple wine with attractive, clean acidity and a good splash of grapefruit and gooseberry. It's fruity, lightly textured and fresh. Drink now.",,28,85,Loire Valley,Sancerre,,Dauny Père et Fils 2013 Sancerre,https://www.winemag.com/buying-guide/dauny-pere-fils-2013-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Dauny Père et Fils 13.5,Red,South Africa,"Notes of caramel sauce and balsamic reduction grace the jammy raspberry and cherry center of this wine. The medium-weight palate offers surprisingly gripping tannins, with a fine sandpaper-like texture and lively notes of black currant and plum. Drink now.",Mocha Java,13,85,Coastal Region,,,Bellingham 2013 Mocha Java Merlot (Coastal Region),https://www.winemag.com/buying-guide/bellingham-2013-mocha-java-merlot-coastal-region/,Merlot,2013,Bellingham 13.5,Red,Italy,"Aromas of underbrush, grilled mushroom, blue flower and menthol lead the nose. The linear palate offers dried plum, mature blackberry, espresso and licorice while firm tannins provide support. It finishes on a note of graphite.",La Voliera,10,86,Southern Italy,Salice Salentino,,Tenute Girolamo 2013 La Voliera Red (Salice Salentino),https://www.winemag.com/buying-guide/tenute-girolamo-2013-voliera-red-salice-salentino/,Red Blend,2013,Tenute Girolamo 12.5,White,Chile,Green apple is the lead aroma along with yeasty vanilla and a dash of white pepper. There's modest roundness to the palate and nonscouring bright acidity. Slightly candied lime and mango flavors feature controlled bitterness on the finish.,Select Terroir,10,86,Maipo Valley,,,Santa Ema 2014 Select Terroir Sauvignon Blanc (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2014-select-terroir-sauvignon-blanc-maipo-valley/,Sauvignon Blanc,2014,Santa Ema 13.5,White,US,"Pleasant and straightforward, this has notes of pear, mead and herbs. It's full in feel with a big ball of fruit flavors in the middle but less around it. The tannins have a slightly drying feel.",Naked,10,86,Washington,Columbia Valley,Columbia Valley (WA),Ryan Patrick 2013 Naked Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ryan-patrick-2013-naked-chardonnay-columbia-valley-wa/,Chardonnay,2013,Ryan Patrick 14.2,Red,US,"The new American oak brings notes of vanilla, wood and coconut that largely overwhelms the seemingly green, citrusy fruit. There's a pleasing tartness to the acids but overall the fruit flavors get lost.",Reserve,25,86,Washington,Columbia Valley,Horse Heaven Hills,Vortex 2009 Reserve Tempranillo (Horse Heaven Hills),https://www.winemag.com/buying-guide/vortex-2009-reserve-tempranillo-columbia-valley-horse-heaven-hills/,Tempranillo,2009,Vortex 13.5,Red,Italy,"A blend of Nero di Troia and Cabernet Sauvignon, this conveys aromas of scorched earth, cedar, black currant, leather and game. The palate is showing some age, offering dried plum, mature blackberry, graphite, roasted coffee bean and licorice but not much fruit richness. It finishes on an astringent note.",Kebir,25,86,Southern Italy,Puglia,,Torrevento 2009 Kebir Red (Puglia),https://www.winemag.com/buying-guide/torrevento-2009-kebir-red-puglia/,Red Blend,2009,Torrevento 13.5,Red,Italy,"Aromas suggest pencil shavings, resin and mature black fruit. The palate offers prune, dried blackberry and black pepper alongside grippy tannins.",Masseria Surani Heracles,15,86,Southern Italy,Puglia,,Tommasi 2012 Masseria Surani Heracles Primitivo (Puglia),https://www.winemag.com/buying-guide/tommasi-2012-masseria-surani-heracles-zinfandel-primitivo-puglia/,Primitivo,2012,Tommasi 14.4,Red,US,"This fresh, tangy wine (69% Sangiovese) smells like spicy oak, red cherries and raspberries and tastes equally bright and fruity. The texture is nicely lean, cleansing the palate with each sip, and it doesn't feel full bodied.",Night Shade,18,86,California,Sierra Foothills,Sierra Foothills,Naggiar 2012 Night Shade Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2012-night-shade-red-sierra-foothills/,Red Blend,2012,Naggiar 13.5,Red,US,"Firmly textured and appetizingly balanced, this wine combines ripe grape aromas with a rather tannic feel. Some tart fruit notes of raspberry and cranberry lift the grapiness. It grows in appeal with each sip.",Della Casa,16,86,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Della Casa Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-della-casa-red-sierra-foothills/,Red Blend,2011,Naggiar 14.2,Red,US,"Cinnamon-cola characterizes this soft, rounded expression of subtle dark cherry and herb. It comes from a sloped vineyard in the middle of the Russian River Valley near Olivet Lane, where moderate temperatures are impacted by morning fog. Layers of toasty oak grace the finish.",,35,86,California,Sonoma,Russian River Valley,Oakwild Ranch 2011 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/oakwild-ranch-2011-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Oakwild Ranch 14,Red,Italy,"Aromas include mature blue flower, meat juices, dark-skinned berry and a whiff of barnyard. The robust palate offers blueberry extract, black currant and cracked pepper alongside hearty tannins.",Sjre Rosso,20,86,Southern Italy,Salento,,Mocavero 2012 Sjre Rosso Negroamaro (Salento),https://www.winemag.com/buying-guide/mocavero-2012-sjre-rosso-italian-red-negroamaro-salento/,Negroamaro,2012,Mocavero 13,White,France,"A single-vineyard wine, this is rich, not too herbaceous while full of grapefruit and lemon zest flavors. It's full bodied, rich in the mouth and finishes with a mineral, tangy aftertaste.",La Voute,20,86,Loire Valley,Touraine,,Domaine Joël Delaunay 2013 La Voute Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/domaine-joel-delaunay-2013-voute-sauvignon-blanc-touraine/,Sauvignon Blanc,2013,Domaine Joël Delaunay 14,Red,France,"Blending Duras and Syrah indicates how Gaillac is at the median point between the Atlantic and Mediterranean climates in France. The wine is earthy, herbal, rich while rustic. It has a big, spicy background to the red fruits and will certainly develop. Drink from 2016.",,12,86,Southwest France,Gaillac,,Domaine du Moulin 2012 Red (Gaillac),https://www.winemag.com/buying-guide/domaine-moulin-2012-red-gaillac/,Red Blend,2012,Domaine du Moulin 13.5,Red,US,"Big tannins and sweet, juicy cherry fruit dominate on the entry of this wine, which delves into oak and brambly blackberry thereafter. A hint of sage rounds out the finish.",,18,86,California,Napa,Napa Valley,Dominican Oaks 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/dominican-oaks-2012-merlot-napa-valley/,Merlot,2012,Dominican Oaks 12.5,White,Italy,"This crisp Chardonnay conveys aromas of lemon blossom and mature pear. The refreshing palate offers juicy yellow apple, citrus and a hint of mineral brightened by zesty acidity.",,15,86,Southern Italy,Salento,,Cantele 2013 Chardonnay (Salento),https://www.winemag.com/buying-guide/cantele-2013-chardonnay-salento/,Chardonnay,2013,Cantele 13.5,Red,Australia,"For under $10, this wine delivers an admirable blend of cherry fruit and savory underpinnings. Hints of asphalt and black olive finish on a mouthwatering note, joined by the suggestion of caramelized fruit. Drink now.",DB Family Selection,9,86,Australia Other,South Eastern Australia,,De Bortoli 2013 DB Family Selection Shiraz (South Eastern Australia),https://www.winemag.com/buying-guide/bortoli-2013-db-family-selection-shiraz-syrah-shiraz-south-eastern/,Shiraz,2013,De Bortoli 13.5,Red,Chile,"There's more meatiness, olive and wood to the nose than fruit aromas, and the palate is plump and a touch syrupy. Blackberry is the lead flavor, with oaky char and mint playing major roles. A resiny finish is chunky and a bit hot.",Anderra,12,86,Central Valley,,,Baron Philippe de Rothschild 2012 Anderra Carmenère (Central Valley),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2012-anderra-carmenere-central-valley/,Carmenère,2012,Baron Philippe de Rothschild 14.8,Red,US,"A newer appellation straddling both Sonoma and Mendocino counties, Pine Mountain has some unusual plantings, including Lagrein, more often found in Italy. This one, from the highest elevation vineyard in Sonoma County, is plummy and robust, not terribly high in acidity.",Upper Ridge Vineyard,45,86,California,Sonoma,Pine Mountain-Cloverdale Peak,Imagery 2012 Upper Ridge Vineyard Lagrein (Pine Mountain-Cloverdale Peak),https://www.winemag.com/buying-guide/imagery-2012-upper-ridge-vineyard-italian-red-lagrein-sonoma-pine-mountain-cloverdale-peak/,Lagrein,2012,Imagery 13.8,Red,US,"This is a surprisingly early release for the grape, which the winery ages on American and French oak. Tar and pepper are already ready on the nose, but the elements could use some time to coalesce. Right now, there are slightly sour blackberries and a woody bitterness, proving to be more about texture and tannins than flavors. Give it until 2016",,20,86,California,Central Coast,Santa Ynez Valley,Brander 2013 Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2013-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2013,Brander 13.5,Red,Italy,"This accessible wine features aromas of spiced plum, leather and a whiff of violet. The easy-drinking palate offers juicy black cherry and a note of ground pepper alongside sleek tannins.",,15,86,Southern Italy,Salento,,Cantele 2012 Primitivo (Salento),https://www.winemag.com/buying-guide/cantele-2012-zinfandel-primitivo-salento/,Primitivo,2012,Cantele 13,White,South Africa,"This leads with slightly honeyed notes of peach, melon and pear. Flavors of grilled apple skin, peach pit and beeswax unfold on the palate, finishing somewhat warm and toasty. Drink up.",Old Vine,15,86,Stellenbosch,,,Beau Joubert 2013 Old Vine Chenin Blanc (Stellenbosch),https://www.winemag.com/buying-guide/beau-joubert-2013-old-vine-chenin-blanc-stellenbosch/,Chenin Blanc,2013,Beau Joubert 13.5,Red,Chile,"Rubbery black cherry and spiced plum aromas come with a roasted note. This has a firm, narrow, pinched palate with grabby tannins and flavors of carob, roast meat, juniper, spice and dark berry fruits. An herbal, minty finish is lively and aggressive.",Reserva,14,86,Colchagua Valley,,,Calcu 2011 Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/calcu-2011-reserva-carmenere-colchagua-valley/,Carmenère,2011,Calcu 12,White,France,"Light and crisp, this is an open, bright and lightly herbaceous wine. Green fruits and lime juice are dominant along with a fresh, bright texture. It is ready to drink.",Les Lorys,23,86,Loire Valley,Sancerre,,Marquis de Goulaine 2013 Les Lorys (Sancerre),https://www.winemag.com/buying-guide/marquis-goulaine-2013-lorys-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Marquis de Goulaine 13.5,Red,Chile,"Dark berry and spice aromas are mildly grassy and pasty. This has pulse and a mostly fresh-feeling palate. Flavors of baked cherry and plum come with a note of creamy oak, then things turn hot and scratchy on the finish.",Estate Bottled Reserva,9,86,Maipo Valley,,,Porta 2013 Estate Bottled Reserva Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/porta-2013-estate-bottled-reserva-carmenere-maipo-valley/,Carmenère,2013,Porta 13.5,Red,Chile,"Floral-smelling up front, this lightweight, cool-climate Pinot offers tutti-frutti raspberry aromas in front of a crisp, lean palate. Dry, spicy, oaky flavors dominate a beam of modest red currant and cherry notes, while the finish is light and hollows out quickly.",Alpha,25,86,Aconcagua Costa,,,Montes 2013 Alpha Pinot Noir (Aconcagua Costa),https://www.winemag.com/buying-guide/montes-2013-alpha-pinot-noir-aconcagua-costa/,Pinot Noir,2013,Montes 14,Red,Chile,"Blackberry and cassis aromas come with oak-based notes of pencil eraser and plastic. This blend is mildly sharp and acidic in feel, with sinewy tannins. Blackberry, currant, coconut and vanilla flavors finish solid but don't evolve or improve.",Twins,15,86,Colchagua Valley,,,Montes 2012 Twins Malbec-Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-twins-bordeaux-style-red-blend-malbec-cabernet-sauvignon-colchagua-valley/,Malbec-Cabernet Sauvignon,2012,Montes 13,Red,Italy,"Made entirely with Negroamaro, this opens with aromas of underbrush and roasted coffee bean. The mature palate seems older than it is, showing prune, raisin, espresso, and licorice alongside astringent, fleeting tannins. Almost all the fruit richness has dried up.",Vereto Riserva,19,86,Southern Italy,Salice Salentino,,Agricole Vallone 2009 Vereto Riserva Negroamaro (Salice Salentino),https://www.winemag.com/buying-guide/agricole-vallone-2009-vereto-riserva-italian-red-negroamaro-salice-salentino/,Negroamaro,2009,Agricole Vallone 14.1,Red,US,"Bold, concentrated and spiced with some new oak aromas, this shows opulent fruit flavors. It looks dark, smells ripe, and feels broad textured and full bodied. It is generously proportioned and easy to drink.",Round Up Red,18,86,California,California Other,California,Helwig 2012 Round Up Red Red (California),https://www.winemag.com/buying-guide/helwig-2012-round-up-red-other/,Red Blend,2012,Helwig 14,Red,Italy,"Aromas of oak, toast, underbrush and ripe berry lead the nose. The palate offers dried black cherry and black pepper alongside dusty, drying tannins. The fruit is drying up quickly and there's the warmth of alcohol on the finish.",Alta,14,86,Southern Italy,Puglia,,Teanum 2012 Alta Nero di Troia (Puglia),https://www.winemag.com/buying-guide/teanum-2012-alta-italian-red-nero-troia-puglia/,Nero di Troia,2012,Teanum 12.5,White,Chile,"Aromas of celery, arugula, snap pea, dusty apple and citrus announce a clean palate with scouring acidity. Lemon-lime and grapefruit flavors are typical of Casablanca SB, while a fresh, citrusy finish brings a green-herb element into play.",,12,86,Casablanca Valley,,,Root:1 2014 Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/root-1-2014-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Root:1 14,Red,Chile,"This opens with tomatoey, slightly raw aromas of cured meats and green herbs. The palate is plump, lush and a touch amorphous, while flavors of baked, barbecued black fruits run heavy with savory oak and spice. A minty, hot finish sticks out.",Reserva,19,86,Cachapoal Valley,,,Rios de Chile 2012 Reserva Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/rios-chile-2012-reserva-carmenere-cachapoal-valley/,Carmenère,2012,Rios de Chile 12.1,Dessert,US,"Hints of cream and vanilla lend warmth to savory pressed apples and pears in this slightly rustic ice-style wine. It's rich and silky on the palate with bright, pleasing acidity.",Ice,25,86,New York,Finger Lakes,Finger Lakes,Standing Stone 2013 Ice Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2013-ice-chardonnay-finger-lakes/,Chardonnay,2013,Standing Stone 14.3,Red,Chile,"Soupy, gritty aromas of herbal blackberry and olive show a touch of brandied cherry. The palate on this warm-vintage Syrah feels chunky and a touch stewed, while ripe, jammy dark-berry flavors hold onto an herbal, stewy note of tomato and oregano. Other than showing heat, the finish is in tune.",Nimbus Single Vineyard,15,86,Casablanca Valley,,,Viña Casablanca 2012 Nimbus Single Vineyard Syrah (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2012-nimbus-single-vineyard-shiraz-syrah-syrah-casablanca-valley/,Syrah,2012,Viña Casablanca 13,Red,Italy,"This easy blend of Primitivo, Negroamaro and Cabernet Sauvignon opens with fruity aromas of dark berry and a whiff of tobacco. The palate offers dried plum, mature blackberry, a hint of clove and bitter almond alongside round tannins.",Masseria Surani Ares,13,86,Southern Italy,Puglia,,Tommasi 2012 Masseria Surani Ares Red (Puglia),https://www.winemag.com/buying-guide/tommasi-2012-masseria-surani-ares-red-puglia/,Red Blend,2012,Tommasi 14.1,Rose,Canada,"Made from 100% Cabernet Franc, this dry wine does not entirely skirt the challenges that the grape poses for rosé. Tart and stiff, it mostly tastes of underripe rhubarb, green herb and citrus. Best drunk with food, perhaps roast chicken.",Oldfield Series 2Bench,23,86,British Columbia,Okanagan Valley,,Tinhorn Creek 2013 Oldfield Series 2Bench Cabernet Franc (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2013-oldfield-series-2bench-cabernet-franc-okanagan-valley/,Cabernet Franc,2013,Tinhorn Creek 13.1,Red,US,"Pomegranate fruit scents emerge alongside licorice, black olive and green tea on this appellation blend from esteemed sommelier Raj Parr. It's light and bright on the palate, with plum-skin-driven tannic tartness, but there's not much else going on.",,38,86,California,Central Coast,Sta. Rita Hills,Sandhi 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Sandhi 13.5,Red,US,"With lots of spices and maple syrup notes, this smells and tastes rich, nearly sweet, smooth in texture and medium in body. It should be good with barbecue, because the perceived sweetness can soften spicy, peppery food.",,13,86,California,California Other,California,Entwine 2011 Merlot (California),https://www.winemag.com/buying-guide/entwine-2011-merlot-other/,Merlot,2011,Entwine 14.6,Red,US,"This rich, earthy, concentrated wine offers lots of ripe fruit flavor cloaked in velvety tannins. It smells like black cherries and black pepper, tastes like pomegranate and espresso and has a dense mouth feel, full body and lingering finish.",Estate,18,86,California,Sierra Foothills,Sierra Foothills,Drytown 2011 Estate Petite Sirah (Sierra Foothills),https://www.winemag.com/buying-guide/drytown-2011-estate-petite-sirah-sierra-foothills/,Petite Sirah,2011,Drytown 13.5,Red,Chile,Candied aromas of plastic and earthy black cherry lead to a medium-full palate that's creamy in feel. Lightly oaked and resiny cherry and plum flavors finish loamy and with modest acidity. Drink lightly chilled for best results.,Hacienda Araucano Reserva,13,86,Central Valley,,,François Lurton 2013 Hacienda Araucano Reserva Pinot Noir (Central Valley),https://www.winemag.com/buying-guide/francois-lurton-2013-hacienda-araucano-reserva-pinot-noir-central-valley/,Pinot Noir,2013,François Lurton 14.5,Red,US,"Slightly funky, reductive aromas of hot asphalt and barnyard open this wine, with ripe purple fruits lingering in the background. It's thick and nicely rich on the palate, dense with black flavors and tannic grip, a true study of the grape's darkness though not incredibly distinctive.",Rock Creek Vineyard,39,86,California,South Coast,Temecula Valley,Falkner 2012 Rock Creek Vineyard Syrah (Temecula Valley),https://www.winemag.com/buying-guide/falkner-2012-rock-creek-vineyard-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2012,Falkner 13.5,Red,France,"This blend of Bordeaux grapes and Abouriou is typical of the small Côtes du Marmandais, 40 miles south east of Bordeaux. It is a juicy young wine, with bright berry fruits and tannins that are still developing. Fresh with its acidity, it's likely to be at its best from the end of 2015.",Richard Ier,13,86,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2012 Richard Ier Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2012-richard-ier-red-cotes-marmandais/,Red Blend,2012,Cave du Marmandais 15.5,Red,US,"This packs a punch, delivering wide swathes of vanilla, clove and chocolate-covered cherry around soft, round tannins and a slightly bitter, savory herbal finish.",,70,86,California,Napa,Mount Veeder,Trueblood 2011 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/trueblood-2011-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2011,Trueblood 13.5,White,Chile,"This contains only 10% skinless Carmenère, so in essence it's Sauvignon Blanc. Peach and melon aromas are straightforward and mildly grassy. A fresh mouthfeel and simple flavors of tangerine, lime and grapefruit finish slightly pithy but steady.",Reserva Sauvignon Blanc-Carménère,12,86,Maule Valley,,,Tricky Rabbit 2014 Reserva Sauvignon Blanc-Carménère White (Maule Valley),https://www.winemag.com/buying-guide/tricky-rabbit-2014-reserva-sauvignon-blanc-carmenere-white-maule-valley/,White Blend,2014,Tricky Rabbit 12.5,White,Italy,"Pretty aromas of white spring flower, sage and apple lead the nose on this blend of 90% Fiano and 10% Chardonnay. The palate offers green apple, nectarine and lime alongside fresh acidity.",Masseria Surani Arthemis,13,86,Southern Italy,Puglia,,Tommasi 2013 Masseria Surani Arthemis White (Puglia),https://www.winemag.com/buying-guide/tommasi-2013-masseria-surani-arthemis-white-puglia/,White Blend,2013,Tommasi 12.5,Rose,Australia,"This pale salmon rosé starts off with scents of crushed stone and underripe stone fruit, then shows riper flavors of plum and peach on the palate before ending on notes of watermelon rind and citrus. Drink up.",Grenache,24,86,South Australia,Barossa,,Rogers & Rufus 2013 Grenache Rosé (Barossa),https://www.winemag.com/buying-guide/rogers-rufus-2013-grenache-rose-barossa/,Rosé,2013,Rogers & Rufus 14.4,Red,US,"Unctuous and earthy, this medium-bodied wine is more about subtle and savory herb notes than deep fruit. With its light fruit characteristics and bold spice elements, it will make a versatile choice for the table.",Estate,49,86,California,Sonoma,Russian River Valley,Uptick Vineyards 2011 Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/uptick-2011-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Uptick Vineyards 14,Red,US,"Moderately aromatic, this has notes of woodspice, dill, fruit leather and cherry. It's medium bodied with firm tannins and tart cherry and chocolate flavors that carry through the finish.",Caring Passion Estate Grown,17,86,Washington,Columbia Valley,Columbia Valley (WA),Stemilt Creek 2010 Caring Passion Estate Grown Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stemilt-creek-2010-caring-passion-estate-grown-merlot-columbia-valley-wa/,Merlot,2010,Stemilt Creek 11,White,France,"Gascony was the birthplace of the Alexandre Dumas hero, D'Artagnan. This blended wine comes from vineyards around his childhood home. It has a wave of apples, oranges and zest fruitiness, with a crisp, fresh aftertaste.",Terres d'Artagnan Cuvée Excellence,7,86,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2013 Terres d'Artagnan Cuvée Excellence White (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2013-terres-dartagnan-cuvee-excellence-white-cotes-gascogne/,White Blend,2013,Producteurs Plaimont 12,White,France,"This white blend of Gros Manseng and Petit Courbu, both local grapes for Saint-Mont, produces a ripe, floral wine with touches of honey. It is refreshing as well, with lime juice acidity that sails right through to the end.",Hat Trick,10,86,Southwest France,Saint-Mont,,Producteurs Plaimont 2013 Hat Trick (Saint-Mont),https://www.winemag.com/buying-guide/producteurs-plaimont-2013-hat-trick-white-saint-mont/,White Blend,2013,Producteurs Plaimont 14.5,Red,US,"It's a no-apologies, heavily oaked wine. Even the guy on the label is wearing wooden kegs for pants. The smoked bacon and juicy, grapy aromas lead to very oaky, smoky and jammy flavors on a smooth texture with a touch of sweetness that rounds the edges.",,12,86,California,Central Valley,Lodi,Plungerhead 2012 Zinfandel (Lodi),https://www.winemag.com/buying-guide/plungerhead-2012-zinfandel-central-valley-lodi/,Zinfandel,2012,Plungerhead 15,Red,Italy,"Earthy aromas of leather, game, meat juices and mature black-skinned fruit lead the nose on this hefty wine. The palate offers sawdust, licorice, prune and espresso but not enough fruit richness to support the oak. Fleeting but astringent tannins leave a bitter finish.",,32,86,Southern Italy,Primitivo di Manduria,,Jorche 2011 Primitivo di Manduria,https://www.winemag.com/buying-guide/jorche-2011-zinfandel-primitivo-primitivo-manduria/,Primitivo,2011,Jorche 12,White,Chile,"Pungent but usual passion fruit and tangerine aromas are slightly sulfuric. The palate is lean, zesty and citric. Snappy lemon, lime and gooseberry flavors show a hint of bell pepper prior to a juicy finish with sour apple notes.",Albamar,12,86,Casablanca Valley,,,William Cole 2014 Albamar Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/william-cole-2014-albamar-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,William Cole 12.5,Rose,US,"Rich and ripe with blackberry and cherry tones, this off-dry rosé is luxuriously plush in style. While a touch candied on the palate, it balances out nicely on the finish with a vibrant kick of sour cherry acidity.",Pinot Noir,14,86,New York,Finger Lakes,Finger Lakes,Glenora 2013 Pinot Noir Rosé (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2013-pinot-noir-rose-finger-lakes/,Rosé,2013,Glenora 13.7,Red,Chile,"Dark plum, cherry and herbal aromas are a bit dusty and medicinal. A round, chunky palate is mouthfilling but tannic, while herbal, briny flavors of raspberry and dark plum finish dry and pulling, but fresh. This is 75% Merlot with Carmenère, Cabernet Franc and Cabernet Sauvignon.",Canto Norte,15,86,Maule Valley,,,J. Bouchon 2012 Canto Norte Red (Maule Valley),https://www.winemag.com/buying-guide/j-bouchon-2012-canto-norte-red-maule-valley/,Bordeaux-style Red Blend,2012,J. Bouchon 13.5,Red,US,"This smells a bit smoky, tastes ripe and almost sweet and feels smooth, juicy and not too full bodied. It has a tempting cherry syrup flavor, light tannins and welcome acidity to buoy up all the fruit flavors.",,12,86,California,Central Valley,Lodi,Ironstone 2013 Merlot (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-merlot-central-valley-lodi/,Merlot,2013,Ironstone 13.5,Red,Australia,"This lightweight, silky-textured wine features scents of strawberries, tomatoes and campfire smoke. Those same elements appear on the palate, ending without much tannin. Drink up.",,20,86,Victoria,Yarra Valley,,Innocent Bystander 2012 Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/innocent-bystander-2012-pinot-noir-yarra-valley/,Pinot Noir,2012,Innocent Bystander 12.5,Red,US,"While the nose is a delicate bouquet of cherry blossoms and raspberries, the palate of this pomegranate-toned wine is kicky and bright. Despite its extended bottle age, it's surprisingly primary still, bristling with tart sour-cherry flavor.",,22,86,New York,Long Island,North Fork of Long Island,Lieb 2008 Merlot (North Fork of Long Island),https://www.winemag.com/buying-guide/lieb-2008-merlot-long-island-north-fork/,Merlot,2008,Lieb 12.9,Dessert,US,"Whiffs of dusty minerals lend a savory, earthy character to dried fig and pressed apple notes on this sweet Riesling. With flavors of fresh fruit fading into the background, it's showing signs of an approaching maturity. Drink soon.",Block E,40,86,New York,Long Island,North Fork of Long Island,Macari 2011 Block E Riesling (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2011-block-e-riesling-long-island-north-fork/,Riesling,2011,Macari 14,Red,France,"This is a smooth, ripe and fruity wine. It has a touch of tannin, although the red fruits and rich texture make it easily drinkable even when young. The Merlot smoothes the Tannat, giving a round texture at the end.",Brumont,,86,Southwest France,Côtes de Gascogne,,Alain Brumont 2013 Brumont Tannat-Merlot (Côtes de Gascogne),https://www.winemag.com/buying-guide/alain-brumont-2013-brumont-red-blend-tannat-merlot-cotes-gascogne/,Tannat-Merlot,2013,Alain Brumont 14,Red,Italy,"A blend of 80% Negroamaro and 20% Malvasia Nera, this conveys aromas of pressed blue flower, mature plum and toast. The palate offers blackberry extract, espresso, clove and a confectionary note alongside dusty tannins. It finishes on a bitter note.",Serre di Sant'Elia,15,86,Southern Italy,Squinzano,,Cantine De Falco 2012 Serre di Sant'Elia Red (Squinzano),https://www.winemag.com/buying-guide/cantine-falco-2012-serre-santelia-red-squinzano/,Red Blend,2012,Cantine De Falco 13.5,Red,US,"This has an attractive bouquet of rich plum, thyme and cedar, showing firm tannins and a grippy texture on the palate. Medium-bodied and dry, it will make a good dinner wine.",,21,86,California,Sierra Foothills,Sierra Foothills,Cedar View Winery 2011 Alicante Bouschet (Sierra Foothills),https://www.winemag.com/buying-guide/cedar-view-winery-2011-other-red-alicante-bouschet-sierra-foothills/,Alicante Bouschet,2011,Cedar View Winery 14.5,Red,Chile,"Gritty aromas of asphalt, green peppercorn, saucy berry and hard spices precede a tight palate with grating tannins. This is oak-heavy, with sweet-and-saucy red-berry flavors. An oaky, tomatoey finish is rubbery in feel.",Gran Reserva,18,86,Maipo Valley,,,Viña Tarapacá 2011 Gran Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/vina-tarapaca-2011-gran-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Viña Tarapacá 13,White,Chile,"Green apple and lime aromas are well presented and clean. This has a citrusy feel to go with lime, passion fruit and grapefruit flavors. A mildly pithy and citric finish delivers plenty of youthful kick.",Puerto Viejo Estate Bottled Single Vineyard Reserve,10,86,Maule Valley,,,Viña Requingua 2014 Puerto Viejo Estate Bottled Single Vineyard Reserve Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/vina-requingua-2014-puerto-viejo-estate-bottled-single-vineyard-reserve-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2014,Viña Requingua 13.5,White,Chile,"Aromas of fresh-cut grass, citrus peel and yeasty dust are typical of the Casablanca region. A round mouthfeel offers proper acidic cut, while flavors of grapefruit, lime and bell pepper finish green but fresh.",Cefiro Reserva,12,86,Casablanca Valley,,,Viña Casablanca 2014 Cefiro Reserva Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2014-cefiro-reserva-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Viña Casablanca 14.1,Red,Chile,"Earthy, leafy red-fruit aromas are a bit rustic and burnt-smelling. This solid, chunky Pinot has spicy oak leading slightly cooked but good berry flavors. A woody, somewhat hot finish is somewhat generic.",,12,86,Casablanca Valley,,,Veramonte 2012 Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/veramonte-2012-pinot-noir-casablanca-valley/,Pinot Noir,2012,Veramonte 14.5,Red,South Africa,"Warm notes of mocha, caramel sauce and toasty spice add decadence to the black fruit core of this wine. The plush and rounded mouthfeel offers light tannins and an easygoing nature, with ripe blackberry flavors and a vanilla-fueled finish. Enjoy now.",,14,86,Western Cape,,,Guardian Peak 2012 Merlot (Western Cape),https://www.winemag.com/buying-guide/guardian-peak-2012-merlot-western-cape/,Merlot,2012,Guardian Peak 13.5,Red,US,"Spicy cinnamon comes to the fore in this Merlot that's also complete in plum and currant. Soft and round, the wine is approachable and not overdone, aged in 30% new American oak.",,16,86,California,Sonoma,Alexander Valley,Field Stone 2012 Merlot (Alexander Valley),https://www.winemag.com/buying-guide/field-stone-2012-merlot-sonoma-alexander-valley/,Merlot,2012,Field Stone 13.5,Red,Chile,"This Malbec-led blend is bright purple in color, with jammy aromas of boysenberry and blueberry that are distinctly green at the core. A narrow, reduced palate leads to pinched flavors of boysenberry and raw oak. On the finish, hard tannins and rubbery black-fruit extract create a gritty feel that fails to expand with airing.",Assemblage Reserve,20,86,Colchagua Valley,,,Estampa 2012 Assemblage Reserve Red (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2012-assemblage-reserve-red-colchagua-valley/,Red Blend,2012,Estampa 12,White,Australia,"This is a rather custardy Chardonnay, with a fleshy texture and scents and flavors of lemon curd and orange cream. Melon and peach flavors end on a citrusy note. Drink up.",,19,86,South Australia,Eden Valley,,Hill-Smith Estate 2011 Chardonnay (Eden Valley),https://www.winemag.com/buying-guide/hill-smith-estate-2011-chardonnay-eden-valley/,Chardonnay,2011,Hill-Smith Estate 13.5,White,US,This budget-minded white veers toward overripe fruit and a layering of vanilla sugar yet retains enough minerality on the back end to remain vibrant and juicy.,,15,86,California,Sonoma,Russian River Valley,Ministry of the Vinterior 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/ministry-vinterior-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Ministry of the Vinterior 13.2,Red,US,"This co-ferment with 6% Viognier hits the nose with dank mushrooms, forest floor, creosote and woody aromas. That earthiness drives the flavor profile, with mushrooms, leather, tobacco and coffee grinds. Maybe it was the tough vintage, but this seems to aim at a lower alcohol style, and the results are challenging.",Sixer,42,86,California,Central Coast,Santa Ynez Valley,Coquelicot 2011 Sixer Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2011-sixer-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2011,Coquelicot 14.2,Red,US,"This blend holds Cabernet Sauvignon, Sangiovese, Merlot, Syrah and Cabernet Franc, with no variety making up more than 29%. The aromas tussle with notes of blackberry, green herbs, coffee and woodspice. It's medium bodied with cherry flavors and chalky tannins.",,18,86,Washington,Columbia Valley,Columbia Valley (WA),Blacksmith 2012 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/blacksmith-2012-red-columbia-valley-wa/,Red Blend,2012,Blacksmith 13.5,Red,Italy,"Aromas of toast, underbrush and mature plum lead the nose on this medium-bodied red. The palate delivers black cherry, roasted coffee bean, black pepper and grilled herb alongside bracing tannins. The fruit is already dried up so drink this soon.",Otre,17,86,Southern Italy,Puglia,,Teanum 2010 Otre Nero di Troia (Puglia),https://www.winemag.com/buying-guide/teanum-2010-otre-italian-red-nero-troia-puglia/,Nero di Troia,2010,Teanum 14.6,Red,Canada,"Well along the aging curve, this feels a bit pushed, with divergent and strong flavors of cherry, plum, licorice, smoke and sweet toast. There's a lot going on, though little sense of the elegance that often typifies Pinot Noir, and the tannins have a rough, rustic quality.",Oldfield Series,30,86,British Columbia,Okanagan Valley,,Tinhorn Creek 2010 Oldfield Series Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2010-oldfield-series-pinot-noir-okanagan-valley/,Pinot Noir,2010,Tinhorn Creek 13.5,Red,Chile,"For affordable, everyday Pinot Noir, this fresh, tasty number does the job. Tomato and herbal aromas complement lighter red-fruit scents, while the palate feels airy and easy. The flavor profile is snappy, with notes of red plum and raspberry backed by oak-based caramel and milk chocolate.",,11,86,Aconcagua Valley,,,Terrapura 2012 Pinot Noir (Aconcagua Valley),https://www.winemag.com/buying-guide/terrapura-2012-pinot-noir-aconcagua-valley/,Pinot Noir,2012,Terrapura 13,White,South Africa,"Fresh and inviting aromas of fynbos, gooseberry and lime leaf leap from the glass of this value-priced Savvy. The palate is light and crisp, with a lemon-lime note that finishes brisk and refreshing. Easy to drink and immensely accessible; drink now.",,11,86,Western Cape,,,Spier 2013 Sauvignon Blanc (Western Cape),https://www.winemag.com/buying-guide/spier-2013-sauvignon-blanc-western-cape/,Sauvignon Blanc,2013,Spier 14.2,Red,US,"This wine is dominated by darkness, giving aromas of upturned black earth and coffee grinds. The palate trends a tad redder, with lava rocks, but the blackness returns in the form of blueberries, espresso and soil.",Pillow Talk,44,86,California,Central Coast,Santa Ynez Valley,Sevtap 2012 Pillow Talk Petit Verdot (Santa Ynez Valley),https://www.winemag.com/buying-guide/sevtap-2012-pillow-talk-petit-verdot-central-coast-santa-ynez-valley/,Petit Verdot,2012,Sevtap 14,Red,US,"Brick red in color, this is a clear, clean expression of tar and ripe red cherry and raspberry fruit that's medium bodied and layered, popping at the finish with a spectacularly intense imprint of oak.",,30,86,California,Napa-Sonoma,Carneros,Schug 2012 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/schug-2012-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Schug 14,Red,Italy,"This earthy wine opens with aromas of ripe plum, tilled earth, game and a whiff of barnyard. The rustic but juicy palate doles out black cherry, spicy blueberry and ground pepper framed by hearty tannins.",,30,86,Southern Italy,Salento,,Mocavero 2011 Primitivo (Salento),https://www.winemag.com/buying-guide/mocavero-2011-zinfandel-primitivo-salento/,Primitivo,2011,Mocavero 13.5,Red,US,"This is smooth and easy to drink, with a soft texture, almost sweet strawberry jam flavors, and a touch of spicy, nutty oak that firms it up on the finish.",,12,86,California,California Other,California,Mirassou 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/mirassou-2013-pinot-noir-other/,Pinot Noir,2013,Mirassou 13.5,Red,Italy,"Aromas of woodshop, spearmint, baking spice, pressed flower and a whiff of bacon lead the nose on this dense wine. The palate delivers oak, blueberry extract, vanilla, coffee and a confectionary note, but there's not enough fruit richness to stand up to the oak spices.",Monte dei Cocci,10,86,Southern Italy,Puglia,,Tenute Girolamo 2012 Monte dei Cocci Negroamaro (Puglia),https://www.winemag.com/buying-guide/tenute-girolamo-2012-monte-cocci-italian-red-negroamaro-puglia/,Negroamaro,2012,Tenute Girolamo 12,White,France,"The wine is soft, gently herbaceous and fresh. Grapefruit and gooseberry flavors are bright, steely and fruity in this clean wine that's ready to drink.",,26,86,Loire Valley,Sancerre,,Sauvion 2013 Sancerre,https://www.winemag.com/buying-guide/sauvion-2013-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Sauvion 13.5,Red,US,"This blend of Merlot, Syrah, Petit Sirah and Primitivo is aromatic and fruit-filled, with notes of confection, blueberry pie, plum, licorice and red fruit. The flavors are sweet, primary and direct with a smooth feel.",Redhead,10,86,Washington,Columbia Valley,Columbia Valley (WA),Ryan Patrick 2013 Redhead Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ryan-patrick-2013-redhead-columbia-valley-wa/,Red Blend,2013,Ryan Patrick 13,Red,Italy,"This ripe wine offers aromas of mature plum, blackberry, raisin and mocha. The soft palate doles out fleshy black cherry, blackberry and a hint of cinnamon alongside smooth but fleeting tannins.",,17,86,Southern Italy,Salento,,Villa Mottura 2012 Negroamaro (Salento),https://www.winemag.com/buying-guide/villa-mottura-2012-italian-red-negroamaro-salento/,Negroamaro,2012,Villa Mottura 12.5,Red,Italy,"Aromas of ripe plum, espresso, sawdust, cocoa and allspice lead the nose. The palate offers mature blackberry, black pepper, oak extract and roasted coffee bean alongside raspy, astringent tannins.",12 e Mezzo,20,86,Southern Italy,Primitivo del Salento,,Varvaglione Vigne & Vini 2013 12 e Mezzo (Primitivo del Salento),https://www.winemag.com/buying-guide/varvaglione-vigne-vini-2013-12-e-mezzo-zinfandel-primitivo-primitivo-salento/,Primitivo,2013,Varvaglione Vigne & Vini 14,Red,Italy,"Aromas of roasted coffee bean, coconut and plum cake lead the nose on this dense wine. The extracted palate offers prune, oak, espresso, dried black fruit and licorice alongside astringent tannins that leave a bitter finish. There's not enough fruit richness to stand up to the oak.",Cardinale Linea Oro,35,86,Southern Italy,Primitivo di Manduria,,Varvaglione Vigne & Vini 2012 Cardinale Linea Oro (Primitivo di Manduria),https://www.winemag.com/buying-guide/varvaglione-vigne-vini-2012-cardinale-linea-oro-zinfandel-primitivo-primitivo-manduria/,Primitivo,2012,Varvaglione Vigne & Vini 13,White,US,"Waxy lemon peel accents savory apple and quince notes in this dry, zesty Riesling. While expansive on the palate with bold, voluminous body, it finishes brisk and tart.",Dry,16,86,New York,New York Other,New York,Suhru 2012 Dry Riesling (New York),https://www.winemag.com/buying-guide/suhru-2012-dry-riesling-other/,Riesling,2012,Suhru 14.5,Red,US,"Boasting cherry-vanilla cola and ripe fruit notes, this is a young, fresh wine that shows hints of savory tones on the palate. Drink now.",Riviera,21,86,California,Sonoma,Sonoma Coast,Pali 2012 Riviera Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/pali-2012-riviera-pinot-noir-sonoma-coast/,Pinot Noir,2012,Pali 14.2,Red,US,"Equal parts Cabernet Sauvignon and Syrah with 10% Tempranillo rounding it out, this wine suggests vanilla, green wood, raisins and dry chocolate. It's tart and full bodied with cranberry flavors.",Cascade,18,86,Washington,Washington Other,Washington,Vortex NV Cascade Red (Washington),https://www.winemag.com/buying-guide/vortex-nv-cascade-red-other/,Red Blend,,Vortex 14.5,Red,Chile,"Spicy, green aromas suggest juniper bush more than clean berry fruits. This is firm and condensed on the palate, with herbal, minty flavors of leathery, savory blackberry and eucalyptus. The finish is saucy and herbal, with staunch acidity and hard tannins.",First Edition,20,86,Cachapoal Valley,,,Valle Secreto 2011 First Edition Cabernet Sauvignon (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2011-first-edition-cabernet-sauvignon-cachapoal-valley/,Cabernet Sauvignon,2011,Valle Secreto 14.2,Red,US,"This soft and approachable Merlot brims in smoke and oak, with subtle plum fruit. A slight layering of spice on the back of the palate is pleasing.",,58,86,California,Napa,Napa Valley,Twomey 2010 Merlot (Napa Valley),https://www.winemag.com/buying-guide/twomey-2010-merlot-napa-valley/,Merlot,2010,Twomey 14,Red,Canada,"Merlot is one of the benchmark wines at this winery, wholly-owned by the Osoyoos Indians. Roasted aromas of plum and cherry don't entirely disguise a bit of funk. A year in mixed oak adds flavors of mocha and dark chocolate to rather thin fruit.",,20,86,British Columbia,Okanagan Valley,,Nk'Mip Cellars 2011 Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/nkmip-cellars-2011-merlot-okanagan-valley/,Merlot,2011,Nk'Mip Cellars 11,Sparkling,US,"With a bright pink color, sweet flavors and a soft texture, this will make a nice change of pace as a dessert wine. It smells like cherries, tastes like sugared strawberries and doesn't let any tartness show through.",Sweet Rosé,14,86,California,California Other,California,Korbel NV Sweet Rosé Sparkling (California),https://www.winemag.com/buying-guide/korbel-nv-sweet-rose-sparkling-california-202795/,Sparkling Blend,,Korbel 13.5,Red,Austria,"Smooth red fruit notions of black and red cherry, tinged with some smokiness, characterize this easy red. Drink now.",Das Phantom,35,86,Burgenland,,,Kirnbauer 2012 Das Phantom Red (Burgenland),https://www.winemag.com/buying-guide/kirnbauer-2012-das-phantom-red-burgenland/,Red Blend,2012,Kirnbauer 13.2,White,US,"Though not labeled as such, this is a single-vineyard offering from Pontin del Roza Vineyard. It brings notes of apple and apricot, drinking dry with a quite elegant yet flavorful styling.",,15,86,Washington,Columbia Valley,Yakima Valley,Wind Rose 2013 Pinot Grigio (Yakima Valley),https://www.winemag.com/buying-guide/wind-rose-2013-pinot-grigio-gris-grigio-columbia-valley-yakima/,Pinot Grigio,2013,Wind Rose 14,Red,Chile,"This oak-draped wine offers aromas of plastic, vanilla and resin mixed with spicy plum and berry. The palate is firm and dry but fresh, with plum and black cherry flavors that are moderately spicy. A spunky finish shows ample acids.",Reserva Estate Bottled,13,86,Aconcagua Valley,,,In Situ 2012 Reserva Estate Bottled Carmenère (Aconcagua Valley),https://www.winemag.com/buying-guide/in-situ-2012-reserva-estate-bottled-carmenere-aconcagua-valley/,Carmenère,2012,In Situ 16,Red,Italy,"Thick and concentrated, this robust wine doles out stewed prune, cherry marinated in spirits, chocolate and a confectionary note alongside the burn of evident alcohol. There's a lot heft here but not much vibrancy or balance.",Le Pitre,25,86,Southern Italy,Salento,,Mottura 2012 Le Pitre Primitivo (Salento),https://www.winemag.com/buying-guide/mottura-2012-le-pitre-zinfandel-primitivo-salento/,Primitivo,2012,Mottura 14,Red,Italy,"This opens with aromas of coconut, roasted coffee bean and steeped plum. The dense, extracted palate offers oak extract, blueberry syrup, espresso and a confectionary note.",Divoto Riserva,35,86,Southern Italy,Copertino,,Apollonio 2008 Divoto Riserva Red (Copertino),https://www.winemag.com/buying-guide/apollonio-2008-divoto-riserva-red-copertino/,Red Blend,2008,Apollonio 13.5,Red,US,"The aromas of char, sawdust and vanilla seem to clash with the notes of herbs, leather and cedar. The fruit flavors are lighter in style with the oak (50% new French along with third-fill American) taking over the show.",,40,86,Washington,Columbia Valley,Columbia Valley (WA),Gordon Brothers 2009 Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-brothers-2009-tempranillo-columbia-valley-wa/,Tempranillo,2009,Gordon Brothers 12.5,White,Austria,"Fresh, slender and easy—these are the virtues of this light wine that would be a great solution for a party.",Falkensteiner Lagen,15,86,Niederösterreich,,,Dürnberg 2013 Falkensteiner Lagen Riesling (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-falkensteiner-lagen-riesling-niederosterreich/,Riesling,2013,Dürnberg 12,Sparkling,France,"This warm, rounded Champagne is full of strawberry flavors. It is ripe and soft, perhaps too soft with a suggestion of sweetness as well as the natural acidity of the wine. Drink now.",Brut Rosé,42,86,Champagne,Champagne,,Gremillet NV Brut Rosé (Champagne),https://www.winemag.com/buying-guide/gremillet-nv-brut-rose-sparkling-champagne/,Champagne Blend,,Gremillet 14.5,Red,Australia,"This wine delivers fruit, fruit and more fruit, at a deliciously affordable price. Bold black-cherry aromas and flavors feature just a tinge of spice, then fade away quickly on the faintly dusty finish. Drink now.",Reserve,11,86,Australia Other,South Eastern Australia,,Gosford 2013 Reserve Shiraz (South Eastern Australia),https://www.winemag.com/buying-guide/gosford-2013-reserve-shiraz-syrah-shiraz-south-eastern/,Shiraz,2013,Gosford 13.9,Red,US,"This wine doesn't seem to have fully ripened, with green herbs along with plum and reductive notes. It's full bodied in feel with scratchy tannins.",Linen,14,86,Washington,Columbia Valley,Yakima Valley,Bergevin Lane 2012 Linen Merlot (Yakima Valley),https://www.winemag.com/buying-guide/bergevin-lane-2012-linen-merlot-columbia-valley-yakima/,Merlot,2012,Bergevin Lane 13.5,Red,France,"Made by Pierre Clément at Domaine de Châtenoy for the Xavier Flouret range, this is smooth, rich and soft. Generous and ripe with red berry fruits and gentle tannins, it could age until late 2015 before drinking.",Domaine de Châtenoy Rouge Noir,23,87,Loire Valley,Menetou-Salon,,Xavier Flouret 2012 Domaine de Châtenoy Rouge Noir (Menetou-Salon),https://www.winemag.com/buying-guide/xavier-flouret-2012-domaine-chatenoy-rouge-noir-pinot-noir-menetou-salon/,Pinot Noir,2012,Xavier Flouret 14.2,Red,US,"This medium-bodied wine has a surprisingly firm texture from crisp acidity and a relative abundance of tannin. It shows tasty, tart cherry and cranberry flavors, and an astringent finish. A little age should smooth it out by late 2015 and beyond.",,16,87,California,Mendocino County,Mendocino County,Bonterra 2013 Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/bonterra-2013-pinot-noir-mendocino-lake-counties-county/,Pinot Noir,2013,Bonterra 14.2,Red,US,"Smooth in texture and layered in flavor, this is well-balanced. The color is not too dark and the aromas and flavors recall red cherries and flowers. Mild tannins and fresh acidity help hold everything together.",,20,87,California,Mendocino County,Mendocino,Barra 2012 Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/barra-2012-pinot-noir-mendocino-lake-counties-mendocino/,Pinot Noir,2012,Barra 13.5,White,Chile,"Bell pepper, jalapeño and brined bean aromas straddle the line between snappy/citrusy and vegetal. This has a round palate with weight and punch. Flavors of grapefruit, tangerine, lime and bell pepper hint at vegetal, while the finish is plump and feels fresh.",Special Reserve,16,87,Leyda Valley,,,Siegel 2014 Special Reserve Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/siegel-2014-special-reserve-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Siegel 14.8,Red,US,"Aromatically alive with the smell of anise and salumi, this is a soft, layered expression of the grape. Blended with smaller amounts of Petite Sirah, Petit Verdot, Zinfandel and Syrah, it's expressive in blackberry and blueberry fruit.",,26,87,California,Sonoma,Sonoma Valley,Sebastiani 2012 Barbera (Sonoma Valley),https://www.winemag.com/buying-guide/sebastiani-2012-barbera-sonoma-valley/,Barbera,2012,Sebastiani 13.2,Red,US,"Nicely balanced and firmly tannic, this appealing blend of Sangiovese and Cabernet Franc has personality and mouthwatering structure. A spicy, tamarind aroma leads to bright red cherry flavors, well-polished tannins and a clean finish.",Il Fiore,30,87,California,Central Coast,Livermore Valley,Rodrigue Molyneaux 2011 Il Fiore Red (Livermore Valley),https://www.winemag.com/buying-guide/rodrigue-molyneaux-2011-il-fiore-red-central-coast-livermore-valley/,Red Blend,2011,Rodrigue Molyneaux 14,Red,Chile,"Earthy, loamy, baked berry aromas shout out “hot vintage,” while this is soft and chunky on the palate. Flavors of baked plum and earthy raspberry are heavy and finish with notes of molasses and leather. Drink now to get the most out of this weighty Pinot.",Grand Reserve,20,87,Casablanca Valley,,,Quintay 2012 Grand Reserve Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2012-grand-reserve-pinot-noir-casablanca-valley/,Pinot Noir,2012,Quintay 11.5,White,Chile,"Dusty, yeasty citrus aromas show some grit and harshness. The palate is chiseled and acidic, with tart flavors of orange, lime and green herbs. Fresh and highly quaffable, this is the kind of wine to drink with shrimp salad or raw oysters.",,13,87,Casablanca Valley,,,Peñalolen 2014 Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/penalolen-2014-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Peñalolen 14.2,White,US,"The winery's annual unoaked Chardonnay, this is estate-grown and then fermented entirely in stainless steel. There's a lot to like about this wine, specifically the aromatics, which range from honeysuckle to lemon and lime. On the palate it's plenty crisp, vacillating between sweet and sour.",Acero Don Miguel Vineyard,29,87,California,Sonoma,Russian River Valley,Marimar Estate 2013 Acero Don Miguel Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2013-acero-don-miguel-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Marimar Estate 14.5,White,Chile,"Peach and other stone-fruit aromas show a note of chlorinated pool water. This is fairly full in body and creamy in feel. Flavors of melon, honey and creamy oak lean toward sweet, while the finish offers tropical fruit flavors and some excess weight. Drink immediately.",,16,87,Casablanca Valley,,,Loma Larga 2012 Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/loma-larga-2012-chardonnay-casablanca-valley/,Chardonnay,2012,Loma Larga 14,Red,France,"The small region of Buzet halfway between Bordeaux and Toulouse produces fruity, ripe and full-bodied Bordeaux-blend wines. This rich example has soft tannins and a smooth texture. Blackberry fruit flavors are right up front with a light amount of juicy acidity at the end. It is ready to drink.",,15,87,Southwest France,Buzet,,Lionel Osmin & Cie 2012 Red (Buzet),https://www.winemag.com/buying-guide/lionel-osmin-cie-2012-red-buzet/,Bordeaux-style Red Blend,2012,Lionel Osmin & Cie 14.1,Red,Australia,"This is pleasantly savory for such an inexpensive wine. Earthy notes of asphalt and black olive combine with plummy fruit on the palate, while the finish is firm enough to serve alongside fatty dishes like burgers or pizza.",,9,87,South Australia,South Australia,,Oxford Landing 2013 Shiraz (South Australia),https://www.winemag.com/buying-guide/oxford-landing-2013-shiraz-syrah-shiraz-south/,Shiraz,2013,Oxford Landing 14.2,Red,US,"Brick red in color, this vineyard-designated Pinot offers aromas of rose geranium before delving into soft, earthy notes laced in strawberry and oak. The wine is not overly ripe nor tannic, and finishes with a medium length.",Toboni Vineyard,45,87,California,Sonoma,Russian River Valley,Oakwild Ranch 2011 Toboni Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/oakwild-ranch-2011-toboni-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,Oakwild Ranch 12.5,White,Austria,"Very lifted notes of camphor precede a light-bodied, refreshing white and remain within touching distance throughout. This is a fresh, if unusual, Riesling.",Erdenlied,13,87,Niederösterreich,,,Dürnberg 2013 Erdenlied Riesling (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-erdenlied-riesling-niederosterreich/,Riesling,2013,Dürnberg 14.5,Red,US,"This has a deep red color and smells deep too, like boysenberry and blackberry. Nice, firm tannins add some texture. It's full bodied, very flavorful, yet fresh and lively, too.",Red-On-Red,10,87,California,Sierra Foothills,Amador County,Drytown NV Red-On-Red Red (Amador County),https://www.winemag.com/buying-guide/drytown-nv-red-red-sierra-foothills-amador-county/,Red Blend,,Drytown 12,Red,US,"While aromas of smoke, char and plump black cherry lend a sultry tone to the nose, this light-footed wine is surprisingly refreshing on the palate. Brisk and spry, it finishes with an electric jolt of tart red raspberry and cherry acidity.",,19,87,New York,New York Other,Hudson River Region,Glorie Farm Winery 2012 Cabernet Franc (Hudson River Region),https://www.winemag.com/buying-guide/glorie-farm-winery-2012-cabernet-franc-other-hudson-river-region/,Cabernet Franc,2012,Glorie Farm Winery 15.5,Red,US,"This has a brownish color at the rim and is marked by an earthy, leathery aroma. The wine has flavors like roasted tomatoes and black olives and feels soft and easy in texture. It's full bodied, but very mellow, mature and easy to drink. The blend is 85% Sangiovese, with Syrah, Primitivo and Cabernet Sauvignon.",Super Tuscan Style,28,87,California,Central Valley,Lodi,Domenico 2010 Super Tuscan Style Sangiovese-Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/domenico-2010-super-tuscan-style-red-blend-sangiovese-cabernet-sauvignon-central-valley-lodi/,Sangiovese-Cabernet Sauvignon,2010,Domenico 12,Sparkling,France,"This is a fresh, almond and apple-flavored sparkling wine. With crisp acidity and some attractive bottle aging, it's ripe but cut by a steely aftertaste, and is ready to drink.",Cuvée T,25,87,Loire Valley,Vouvray,,Domaine Vincent Carême 2012 Cuvée T (Vouvray),https://www.winemag.com/buying-guide/domaine-vincent-careme-2012-cuvee-t-chenin-blanc-vouvray/,Chenin Blanc,2012,Domaine Vincent Carême 14.5,White,France,"Only red wine can be produced under the Cahors appellation, so this is released as a Côtes du Lot. It does however come from the Château de Mercuès vineyard, producing a floral, fresh and creamed-apple flavored wine. It is now ready to drink.",Chenin de Mercuès,29,87,Southwest France,Côtes du Lot,,Georges Vigouroux 2012 Chenin de Mercuès Chenin Blanc (Côtes du Lot),https://www.winemag.com/buying-guide/georges-vigouroux-2012-chenin-mercues-chenin-blanc-cotes-lot/,Chenin Blanc,2012,Georges Vigouroux 12.5,Red,Australia,"A blend of 54% Malbec and 46% Petit Verdot, this lithe, medium-bodied wine makes an interesting contrast to Cullen's Mangan Vineyard Merlot-Malbec-Petit Verdot. It's a leaner wine, with modest cherry-berry fruit and ample accents of cinnamon, cedar and vanilla.",Mangan East Block,55,87,Western Australia,Margaret River,,Cullen 2012 Mangan East Block Red (Margaret River),https://www.winemag.com/buying-guide/cullen-2012-mangan-east-block-red-margaret-river/,Bordeaux-style Red Blend,2012,Cullen 13.8,Red,US,"After starting out reduced, this cool-vintage blend of Merlot (43%), Cabernet Franc (32%), Malbec (33%) and Mourvèdre offers cranberry, herbs and chocolate. It's soft and easy drinking—a surprise given the structure often seen in this appellation—with chocolate and cherry flavors taking the lead.",Storm Front,29,87,Washington,Columbia Valley,Red Mountain,Convergence Zone 2011 Storm Front Red (Red Mountain),https://www.winemag.com/buying-guide/convergence-zone-2011-storm-front-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Convergence Zone ,White,France,"86–88. Barrel Sample. Confected, candy aromas lead to flavors of canned pineapple and an edgy texture of sweet, citrusy acidity. Its future is uncertain.",Barrel Sample,,87,Bordeaux,Graves,,Château de Chantegrive 2014 Barrel Sample (Graves),https://www.winemag.com/buying-guide/chateau-chantegrive-2014-barrel-sample-white-graves/,Bordeaux-style White Blend,2014,Château de Chantegrive 14,Red,Italy,"Round and ripe, this opens with aromas of black plum, vanilla, mocha and earthy note of tilled soil. The one-dimensional palate doles out rich blackberry, plum and espresso along with a confectionary note.",N Zero,15,87,Southern Italy,Salento,,Cantine Menhir 2012 N Zero Negroamaro (Salento),https://www.winemag.com/buying-guide/cantine-menhir-2012-n-zero-italian-red-negroamaro-salento/,Negroamaro,2012,Cantine Menhir 14.5,Red,Italy,"Made from dried Negroamaro grapes, this robust wine opens with earthy aromas of tilled soil, hay, leather, game and mature black fruit. The palate delivers dried date, bitter prune and licorice alongside astringent tannins.",Graticciaia,100,87,Southern Italy,Salento,,Agricole Vallone 2010 Graticciaia Negroamaro (Salento),https://www.winemag.com/buying-guide/agricole-vallone-2010-graticciaia-italian-red-negroamaro-salento/,Negroamaro,2010,Agricole Vallone 16.2,Dessert,US,"This is a unique, oak-aged Finger Lakes ice wine made by Long Island winemaker, Anthony Nappa. Fermented spontaneously and intentionally oxidized, it juxtaposes silken caramel with sea salt and bitters. It's a fascinatingly funky wine worthy of some contemplative sipping.",Leonardo,50,87,New York,Finger Lakes,Finger Lakes,Anthony Nappa 2013 Leonardo Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-nappa-2013-leonardo-riesling-finger-lakes/,Riesling,2013,Anthony Nappa 13.9,White,US,"Light, balanced and elegant, this lilting wine offers flavors of yellow apple, pear and lemon custard, the acidity holding up through the finish.",,30,87,California,Napa,Napa Valley,Hungry Blonde 2012 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/hungry-blonde-2012-chardonnay-napa-valley/,Chardonnay,2012,Hungry Blonde 13.5,Red,US,"This is a gutsy wine, with firm tannins, making the texture slightly astringent while tightly holding in the fruit and oak flavors. It needs rich food alongside, or hold it until 2017 to mellow.",,12,87,California,Central Valley,Lodi,Ironstone 2013 Petite Sirah (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-petite-sirah-central-valley-lodi/,Petite Sirah,2013,Ironstone 12,White,US,This is an enticingly fragrant wine with notes of pear and melon. It drinks off dry with sweet fruit flavors that linger on the finish.,,15,87,Washington,Columbia Valley,Columbia Valley (WA),Kyra 2013 Chenin Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kyra-2013-chenin-blanc-columbia-valley-wa/,Chenin Blanc,2013,Kyra 14.2,Red,US,"This is flavorful, well-built and robust with an exotic twist to its flavors. There's a hint of mint or menthol in the aroma, lots of black cherry and dark plum flavors and a firm, tannic texture. It's deeply colored and full bodied.",Chui Vineyard,22,87,California,Sierra Foothills,Fair Play,Winery by the Creek 2012 Chui Vineyard Malbec (Fair Play),https://www.winemag.com/buying-guide/winery-by-creek-2012-chui-vineyard-malbec-sierra-foothills-fair-play/,Malbec,2012,Winery by the Creek 14.3,White,US,"This white blend offers tropical guava and fig amid thick, creamy layers and floral aromas.",,15,87,California,Napa,Napa Valley,War Horse 2013 White (Napa Valley),https://www.winemag.com/buying-guide/war-horse-2013-white-napa-valley/,White Blend,2013,War Horse 14.3,Red,US,"An oaky, earthy aroma and lots of deep, jammy fruit flavors define this full-bodied but very smooth Zinfandel and Barbera blend. While fairly big in impact, the tannins are not very prominent so the mouthfeel and finish are gentle.",Diferente,45,87,California,Sierra Foothills,Shenandoah Valley (CA),Borjón 2012 Diferente Red (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/borjon-2012-diferente-red-sierra-foothills-shenandoah-valley-ca/,Red Blend,2012,Borjón 14.5,Red,US,"The nose on this appellation blend from a newer producer takes a bit of coaxing to come out, but eventually offers berry, mint and dark cola. The flavors are a combination of red fruit, oregano and licorice.",,37,87,California,Central Coast,Central Coast,Brecon Estate 2012 Syrah (Central Coast),https://www.winemag.com/buying-guide/brecon-estate-2012-shiraz-syrah-syrah-central-coast/,Syrah,2012,Brecon Estate 14,Red,South Africa,"A lush and ripe smelling selection, this leads with upfront aromas of vanilla, raspberry sauce, macerated cherries, Dr. Pepper and cola spice. The palate shows more skin-driven flavors, resulting in an astringency to the texture that lingers sharply on the finish before turning back to its oaky roots. Drink now.",,26,87,Stellenbosch,,,Meerlust 2012 Pinot Noir (Stellenbosch),https://www.winemag.com/buying-guide/meerlust-2012-pinot-noir-stellenbosch/,Pinot Noir,2012,Meerlust 13,Red,Italy,"Aromas suggest tilled earth, black-skinned fruit, spice and game. The easygoing palate offers dried plum, blackberry and black pepper alongside hearty tannins. Drink through 2016.",,23,87,Southern Italy,Salice Salentino,,Mocavero 2012 Red (Salice Salentino),https://www.winemag.com/buying-guide/mocavero-2012-red-salice-salentino/,Red Blend,2012,Mocavero 13.5,Red,Italy,"Aromas of tilled earth, leather, game and spicy plum carry over to the palate with dried blueberry, ground pepper and a hint of licorice. Round but fleeting tannins provide easygoing support.",Arcangelo,16,87,Southern Italy,Salento,,Palamà 2012 Arcangelo Primitivo (Salento),https://www.winemag.com/buying-guide/palama-2012-arcangelo-zinfandel-primitivo-salento/,Primitivo,2012,Palamà 12.5,Red,Italy,"Aromas of ripe dark berry, allspice and a hint of moist soil lead the nose on this informal red. The easy-drinking, savory palate offers ripe black cherry, crushed raspberry and clove alongside bright acidity and polished tannins. Drink through 2016.",Arcangelo,14,87,Southern Italy,Salento,,Palamà 2012 Arcangelo Negroamaro (Salento),https://www.winemag.com/buying-guide/palama-2012-arcangelo-italian-red-negroamaro-salento/,Negroamaro,2012,Palamà 15,Red,Italy,"Aromas suggest toasted oak, espresso, roasted coffee bean and mocha. The warm, concentrated palate offers prune, cherry steeped in spirits, allspice and oak extract alongside assertive tannins, with the heat of alcohol on the midpalate. The fruit richness is drying up fast so drink soon.",Terragnolo,20,87,Southern Italy,Salento,,Apollonio 2010 Terragnolo Negroamaro (Salento),https://www.winemag.com/buying-guide/apollonio-2010-terragnolo-italian-red-negroamaro-salento/,Negroamaro,2010,Apollonio 14,Red,Chile,"Woodsy, balsamic aromas of plum and wild berry set up a juicy, tightly wound palate with fair tannins. Racy black cherry and dark plum flavors offer a hint of chocolaty oak along with a fresh, cleansing finish.",Reserva,12,87,Colchagua Valley,,,Alto Los Romeros 2012 Reserva Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2012-reserva-malbec-colchagua-valley/,Malbec,2012,Alto Los Romeros 15.03,Red,US,"A blend of almost equal parts Syrah and Cabernet Sauvignon, supported by smaller percentages of Merlot, Malbec, Cab Franc and Petit Verdot, this is a sizable wine. A tight fist of dry wood tannins and tobacco carries a gamy, leathery touch to the finish.",Veraison,55,87,California,Napa,Napa Valley,Krupp Brothers 2009 Veraison Red (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2009-veraison-red-napa-valley/,Red Blend,2009,Krupp Brothers 14.8,Red,US,"From the southern end of the Napa Valley, where temperatures tend to be cool, this wine is surprisingly intense in tannin and a deep taste of coffee, rounded out by spicy red plum and strawberry. The acidity holds tight through the finish, making this a friendly food wine.",Estate Grown,42,87,California,Napa,Napa Valley,Grgich Hills 2010 Estate Grown Merlot (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2010-estate-grown-merlot-napa-valley/,Merlot,2010,Grgich Hills 12.5,White,Italy,"Aromas of crushed tomato vine and stone fruit lead the nose. The palate offers dried apricot, white peach and mineral alongside fresh acidity.",,13,87,Southern Italy,Beneventano,,Gran Passione 2013 Falanghina (Beneventano),https://www.winemag.com/buying-guide/gran-passione-2013-italian-white-falanghina-beneventano/,Falanghina,2013,Gran Passione 14.5,Red,US,"Combining rich cinnamon and clove aromas with ripe blackberry and nutmeg flavors and very firm tannins, this is a full-throttle red. A sense of concentration and focus marks the fruit notes, and all is framed by astringency that cleanses the palate. It will be best after 2016.",Reserve,20,87,California,Sierra Foothills,Sierra Foothills,Ironstone 2010 Reserve Cabernet Franc (Sierra Foothills),https://www.winemag.com/buying-guide/ironstone-2010-reserve-cabernet-franc-sierra-foothills/,Cabernet Franc,2010,Ironstone 11.7,White,US,"Spine-tingling and brash, this zesty grapefruit-streaked Chardonnay bursts with citrus and gooseberry flavors. Dry and delicate in body, it's refreshingly gulpable with a brisk, pert finish.",Early Wine,18,87,New York,Long Island,North Fork of Long Island,Macari 2014 Early Wine Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2014-early-wine-chardonnay-long-island-north-fork/,Chardonnay,2014,Macari 12,White,US,"A fragrant wine with notes of lavender, pear and peach, this drinks medium-sweet, with a spritzy feel and peach flavors throughout.",Ryan's,10,87,Washington,Columbia Valley,Columbia Valley (WA),Ryan Patrick 2013 Ryan's Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ryan-patrick-2013-ryans-riesling-columbia-valley-wa/,Riesling,2013,Ryan Patrick 11.2,Dessert,US,"Dusty earth tones persist amidst flavors of cream, caramel and poached pears. It's an interesting counterplay of savory, sweet and spicy, lifted by a shock of citrus acidity.",Ice,25,87,New York,Finger Lakes,Finger Lakes,Standing Stone 2012 Ice Vidal Blanc (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2012-ice-other-white-vidal-blanc-finger-lakes/,Vidal Blanc,2012,Standing Stone 14.2,White,US,"Shy on the nose, this 100% Chardonnay from the winery's Vineburg and Firetree vineyards is entirely barrel-fermented and the oak shows mostly on the finish. On the palate, expect ripe pear, Good & Plenty licorice and a slight zippiness.",Estate Grown,28,87,California,Napa-Sonoma,Carneros,Silverado 2012 Estate Grown Chardonnay (Carneros),https://www.winemag.com/buying-guide/silverado-2012-estate-grown-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Silverado 14.5,Red,Chile,"Earthy aromas of baked fruits and crushed leaves filter onto a full-bodied palate with depth and balance. Roasted, leathery plum and saucy berry flavors are indicative of a hot vintage, while briny saline and tea notes drive a chewy finish.",Nimbus Single Vineyard,15,87,Casablanca Valley,,,Viña Casablanca 2012 Nimbus Single Vineyard Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2012-nimbus-single-vineyard-pinot-noir-casablanca-valley/,Pinot Noir,2012,Viña Casablanca 13.5,Red,Italy,"A blend of Negroamaro and 15% Malvasia Nera, this opens with aromas of dark berry and toast. The palate offers ripe blackberry, black cherry, mocha and allspice alongside firm tannins. It ends on a note of bitter almond.",Schiaccianoci,18,87,Southern Italy,Salento,,Varvaglione Vigne & Vini 2013 Schiaccianoci Red (Salento),https://www.winemag.com/buying-guide/varvaglione-vigne-vini-2013-schiaccianoci-red-salento/,Red Blend,2013,Varvaglione Vigne & Vini 14,Red,South Africa,"There's a subtle high-toned red-fruit aroma to this blend of 31% Merlot, 31% Pinotage, 29% Cabernet Sauvignon, 7% Malbec and 2% Shiraz. Flavors of red cherry, strawberry and licorice flesh out the medium-weight palate, framed by soft tannins that fade quickly on the finish.",Erasmus,20,87,Western Cape,,,Val du Charron 2011 Erasmus Red (Western Cape),https://www.winemag.com/buying-guide/val-charron-2011-erasmus-red-western-cape/,Red Blend,2011,Val du Charron ,Red,Italy,"Named after the grapes in the blend (Negroamaro, Primitivo and Cabernet Sauvignon), this easygoing, savory wine doles out juicy blackberry, black currant, black cherry and a hint of licorice. Soft, round tannins provide the framework.",Neprica,9,87,Southern Italy,Puglia,,Tormaresca 2012 Neprica Red (Puglia),https://www.winemag.com/buying-guide/tormaresca-2012-neprica-red-puglia/,Red Blend,2012,Tormaresca 14,Red,Chile,"Blackberry, olive and a touch of juniper rank as herbal but solid. In the mouth, this is round and thick, with good structure. Oak and spice flavors accent blackberry fruit, while the finish deals baked plum, fig and herbal notes.",Crucero Reserva,13,87,Colchagua Valley,,,Siegel 2011 Crucero Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2011-crucero-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2011,Siegel 13.5,White,Chile,"Lime, green bean and asparagus notes vie for leadership on the nose. The palate is plump, round and a touch creamy, then coastal flavors of green bean, green apple and raw asparagus take over and finish with an oily texture and mildly bitter flavors.",Reserve,15,87,Leyda Valley,,,Santa Ema 2014 Reserve Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2014-reserve-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Santa Ema 14.1,White,US,"This is a lightly aromatic wine with notes of peach, pear and apricot along with a floral top note. It's pleasant and easy-drinking, with sweet fruit flavors softening its descent.",Reflection,26,87,Washington,Washington Other,Washington,Coeur d'Alene 2013 Reflection Chardonnay (Washington),https://www.winemag.com/buying-guide/coeur-dalene-2013-reflection-chardonnay-other/,Chardonnay,2013,Coeur d'Alene 11.5,Sparkling,Austria,"Strong yeasty notes emanate, reminiscent of earth and soy, with a slight, barely perceptible mentholic lift. The palate mirrors these flavors but is focused around a central ray of bright acidity.",Blanc de Noir,15,87,Niederösterreich,,,Dürnberg 2013 Blanc de Noir Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2013-blanc-noir-other-red-zweigelt-niederosterreich/,Zweigelt,2013,Dürnberg 14.6,Red,Australia,"Pretty grippy stuff, with astringent tannins accentuated by tart acids. Mint, cassis and cigar box elements pick up mocha notes on the finish.",The Fruit Bat Single Vineyard,85,87,South Australia,McLaren Vale,,D'Arenberg 2011 The Fruit Bat Single Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2011-fruit-bat-single-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2011,D'Arenberg 14,Red,Italy,"This starts off with aromas of mature black fruit, allspice and toast. The full-bodied palate offers prune, mature blackberry, toasted oak and ground black pepper alongside hearty tannins.",Piluna,15,87,Southern Italy,Salento,,Castello Monaci 2013 Piluna Primitivo (Salento),https://www.winemag.com/buying-guide/castello-monaci-2013-piluna-zinfandel-primitivo-salento/,Primitivo,2013,Castello Monaci 13.5,Red,US,"A blend of Cabernet Sauvignon (63%), Merlot (32%) and Cabernet Franc, this wine is moderately aromatic with notes of coffee, vanilla, cherry and freshly hewn wood. The fruit flavors are tart with some grit to the tannins.",Reserve Excelsior Riviere Galets Estate Vineyard,55,87,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2012 Reserve Excelsior Riviere Galets Estate Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2012-reserve-excelsior-riviere-galets-estate-vineyard-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Tertulia 14.5,Red,Italy,"Full-bodied, this conveys aromas of toast, scorched earth, espresso, plum and allspice. The hearty palate offers prune, blackberry extract and licorice alongside firm tannins.",Punta Aquila,18,87,Southern Italy,Salento,,Tenute Rubino 2012 Punta Aquila Primitivo (Salento),https://www.winemag.com/buying-guide/tenute-rubino-2012-punta-aquila-zinfandel-primitivo-salento/,Primitivo,2012,Tenute Rubino 13,Red,Italy,"Straightforward and easy-drinking, this delivers ripe black cherry, succulent raspberry, violet and a dash of white pepper. It's smooth, with round, polished tannins that support the juicy palate.",Torre del Falco,10,87,Southern Italy,Puglia,,Torrevento 2012 Torre del Falco Uva di Troia (Puglia),https://www.winemag.com/buying-guide/torrevento-2012-torre-falco-italian-red-uva-troia-puglia/,Uva di Troia,2012,Torrevento 12.5,Rose,Italy,"Aromas of wild berry, clove and white pepper lead the nose on this fresh rosato. The juicy palate delivers candied wild cherry, crushed raspberry and a cinnamon note alongside refreshing acidity.",Masseria Surani Helios,13,87,Southern Italy,Puglia,,Tommasi 2013 Masseria Surani Helios Negroamaro (Puglia),https://www.winemag.com/buying-guide/tommasi-2013-masseria-surani-helios-italian-red-negroamaro-puglia/,Negroamaro,2013,Tommasi 14.5,Red,US,"Sweetly baked strawberry aromas open this vineyard-designated wine, grown from a steep site. Earth and oak intermingle on the palate among firm, smooth tannins, finishing with a bittersweet, herbal end.",Bella Vigna,85,87,California,Sonoma,Sonoma Coast,Whetstone 2012 Bella Vigna Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/whetstone-2012-bella-vigna-pinot-noir-sonoma-coast/,Pinot Noir,2012,Whetstone 14.5,Red,US,"This 100% varietal wine offers notes of plum, coffee, herbs and woodspice. Coffee and cherry flavors are surrounded by lightly chalky tannins that will benefit from time in the cellar.",Upright Merlot Klipsun Vineyard,39,88,Washington,Columbia Valley,Red Mountain,Efeste 2011 Upright Merlot Klipsun Vineyard Merlot (Red Mountain),https://www.winemag.com/buying-guide/efeste-2011-upright-merlot-klipsun-vineyard-columbia-valley-red-mountain/,Merlot,2011,Efeste 14.2,Red,US,"This 100% Cabernet Sauvignon hails from a three-acre block of the winery's estate. Muted somewhat in terms of fruit, it offers instead ample amounts of smoky oak and herb, the tannins firm and generous.",Rennie Reserve,125,86,California,Napa,St. Helena,Flora Springs 2011 Rennie Reserve Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/flora-springs-2011-rennie-reserve-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Flora Springs 13,Red,Australia,"Lightweight but amply wooded, this is an earthy wine tinged with cedar, mocha and campfire smoke. Drink up.",,22,84,Victoria,Yarra Valley,,Sibling Rivalry 2012 Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/sibling-rivalry-2012-pinot-noir-yarra-valley/,Pinot Noir,2012,Sibling Rivalry 13.5,Red,Italy,"Aromas recall cellar floor, dried black fruit and a hint of black pepper. The palate tastes old, offering prune and clove alongside angular tannins but without much fruit richness.",Matervitae,10,84,Southern Italy,Puglia,,Torrevento 2012 Matervitae Primitivo (Puglia),https://www.winemag.com/buying-guide/torrevento-2012-matervitae-zinfandel-primitivo-puglia/,Primitivo,2012,Torrevento 10.5,Rose,France,"Clean, fresh and fruity, this is soft and off dry, with red fruits and the softest texture. A fresh shot of acidity marks the end.",La Roseraie,13,83,Loire Valley,Rosé d'Anjou,,Marquis de Goulaine 2013 La Roseraie (Rosé d'Anjou),https://www.winemag.com/buying-guide/marquis-goulaine-2013-roseraie-rose-danjou/,Rosé,2013,Marquis de Goulaine 13.5,Red,Chile,"This is downright herbaceous from front to back. Hard aromas suggest eucalyptus, black olive and sweaty leather. In the mouth, grit and high acidity provide little cushion, while herbal flavors of cherry and blackberry taste salty and baked.",Reserva Organic,13,82,Central Valley,,,Santa Rita 2010 Reserva Organic Carmenère (Central Valley),https://www.winemag.com/buying-guide/santa-rita-2010-reserva-organic-carmenere-central-valley/,Carmenère,2010,Santa Rita 14.5,Red,US,"From an estate block planted to a mysterious suitcase clone, this is an insanely memorable and indelible Pinot. High in acidity, it discloses a touch of cedar on the back palate, richly luxurious and just aching for wild Sonoma duck adorned in a cherry reduction sauce. Cherry pit, berry, lavender and violet play on the nose and tongue, infusing the wine with a playfulness balanced by power.",The Traveler,150,97,California,Sonoma,Fort Ross-Seaview,Wayfarer 2012 The Traveler Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2012-traveler-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2012,Wayfarer 14.2,White,US,"Though very pale in the glass, this wine holds no shortage of interest. Honey and roasted marcona almonds consume the nose, and the palate blends bright citrus, lemon curd and cinnamon, all propped up by a perfect, judicious use of oak.",Oliver's Proprietor Grown,36,95,California,Central Coast,Edna Valley,Talley 2012 Oliver's Proprietor Grown Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/talley-2012-olivers-proprietor-grown-chardonnay-central-coast-edna-valley/,Chardonnay,2012,Talley 11.9,White,US,"A gorgeous, rich and aromatic Riesling, this is a tribute to the expressive dimensions that old vines can provide (these were planted in 1965). Ripe, lush citrus fruits, tangerine, spicy pekoe tea and hints of tropical fruit all come into play. It's a pure, lengthy, utterly delicious wine offering excellent value.",Estate,18,94,Oregon,Willamette Valley,Willamette Valley,David Hill 2013 Estate Riesling (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2013-estate-riesling-willamette-valley/,Riesling,2013,David Hill 14,Red,Argentina,"Jammy and mineral-smelling at the same time, this Malbec exhibits an ideal set of plum and berry aromas. The palate is full but juicy, fresh and alert. Raspberry, currant, toast and spice flavors finish elegant and long, with no break-up in the wine's totality. Drink through 2022.",Argentino,135,93,Mendoza Province,Mendoza,,Bodega Catena Zapata 2010 Argentino Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2010-argentino-malbec-mendoza/,Malbec,2010,Bodega Catena Zapata 14.5,White,US,"Expertly balanced between crisp acidity and concentrated, creamy textures, this is fresh in orange blossom and just-picked Gravenstein apple, a wisp of orange peel and other citrus bringing the wine to life. This Chardonnay has enough stuffing to age but is immensely enjoyable now.",Hawk Hill Vineyard,50,93,California,Sonoma,Green Valley,De Loach 2012 Hawk Hill Vineyard Chardonnay (Green Valley),https://www.winemag.com/buying-guide/loach-2012-hawk-hill-vineyard-chardonnay-sonoma-green-valley/,Chardonnay,2012,De Loach 15.2,Red,Argentina,"Deep, ripe, smooth blackberry, prune, cola and earth aromas are elegant and harmonious. This small-lot Malbec (50 cases made) shows ripeness and freshness on the palate as well as lightly roasted blackberry, cassis and chocolate flavors. A firm, dry, on-the-money finish is the final note in this wine's well-sung chorus. Drink through 2018.",The Angel Oak Celestial Barrel Fermented,75,93,Mendoza Province,Valle de Uco,,SignoSeis 2011 The Angel Oak Celestial Barrel Fermented Malbec (Valle de Uco),https://www.winemag.com/buying-guide/signoseis-2011-angel-oak-celestial-barrel-fermented-malbec-valle-uco/,Malbec,2011,SignoSeis 13.8,Red,US,"Long-time admirers of this wine may find the 2011 version a bit thin. It's a more subtle wine than is customary, the expressive funk subsumed below lighter layers of peat moss, sea salt and white chocolate. With decanting, scents of shittake mushroom, duck sauce and even chicken broth swirl up from the glass, with black tea flavors running through the tannins. Quite good, yet somewhat muted.",Bionic Frog,95,93,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 Bionic Frog Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-bionic-frog-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2011,Cayuse 14.5,Red,Spain,"Pure berry and plum aromas are nuanced by notes of tobacco, cedar and spice. This wine is tight and rock solid on the palate, with laser-like focus. Flavors of plum, blackberry and toasty oak finish woody, smoky and resiny. Best from 2016 through 2023.",Finca El Otero,45,93,Northern Spain,Ribera del Duero,,Áster 2010 Finca El Otero (Ribera del Duero),https://www.winemag.com/buying-guide/aster-2010-finca-el-otero-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2010,Áster 13.2,Red,US,"Prevalent black pepper scents swirl alluringly with leather, air-dried meats, tea and blackberry fruit on the nose. It's light, vibrant and peppery on the palate as well, making it a refreshing wine that also delivers a hefty, satisfying flavor profile.",Rattlesnake Rock,55,93,California,Central Coast,Santa Cruz Mountains,Big Basin 2011 Rattlesnake Rock Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2011-rattlesnake-rock-shiraz-syrah-syrah-central-coast-santa-cruz-mountains/,Syrah,2011,Big Basin 14,Red,France,"Les Cailloux is a traditional-style Châteauneuf-du-Pape, with only the small Syrah component being aged in barrel. The 80% Grenache speaks the loudest, bursting with cherry fruit, dried spice and crushed stone notes that come to a refined, silky finish. Drink now–2025.",Les Cailloux,49,92,Rhône Valley,Châteauneuf-du-Pape,,André Brunel 2011 Les Cailloux Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/andre-brunel-2011-cailloux-red-chateauneuf-pape/,Rhône-style Red Blend,2011,André Brunel 13.7,Red,US,"Billy Wathen and Dick Dore pick this cofermented blend of 85% Syrah and 15% Viognier together on the same day. The result is very savory, with resinous herbs and root beer on the nose. Once sipped, a rainbow of dark flavors emerges: chopped Italian herbs, creosote, black olive, fennel, soy and orange pith, reminiscent of a North African tagine.",Toasted Rope,44,92,California,Central Coast,Santa Ynez Valley,Foxen 2012 Toasted Rope Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/foxen-2012-toasted-rope-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Foxen 15.5,Red,Spain,"Monastrell (with 30% Cabernet Sauvignon) has rarely smelled this perfumed, rich and inviting. This is an ultraripe Levante bruiser, with a jammy yet defined structure and huge flavors of baked blackberry, exotic spice, dusty mineral and toasty oak. Herbs, espresso and toast flavors propel this rich red to a lush finish. Drink through 2017.",Clio,45,92,Levante,Jumilla,,El Nido 2011 Clio Red (Jumilla),https://www.winemag.com/buying-guide/el-nido-2011-clio-red-jumilla/,Red Blend,2011,El Nido 13.7,White,US,"One of the many vintners proud of their forthcoming Willow Creek District appellation, Bob and Jo-Ann Dunning's Chardonnay presents delicate aromas of yellow flowers, vanilla bean, peach skin and limestone. The white rocks extend to the palate, picking up nectarine elements, too, creating a lean but flavorful wine that's refreshing enough to sip all night.",Estate Wines Westside,26,92,California,Central Coast,Paso Robles,Dunning Vineyards 2013 Estate Wines Westside Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/dunning-2013-estate-wines-westside-chardonnay-central-coast-paso-robles/,Chardonnay,2013,Dunning Vineyards 15,Red,Italy,"Crushed blue flower, new leather, ripe black fruit and incense aromas jump out of the glass. The palate is surprisingly fresh for the vintage, displaying juicy plum, blackberry and cinnamon balanced by firm but smooth tannins.",Terre di San Zeno,55,92,Veneto,Amarone della Valpolicella Classico,,Corteforte 2007 Terre di San Zeno (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/corteforte-2007-terre-san-zeno-red-amarone-della-valpolicella-classico/,Red Blend,2007,Corteforte 14.5,Red,US,"A blend of five vineyards, some of which go into single-vineyard designates, this is a well made, structured wine, offering layers of black cherry and subtle earth around soft, velvety tannins. The finish highlights black pepper spice with dark chocolate chaser.",,26,92,California,Sonoma,Dry Creek Valley,Dashe Cellars 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/dashe-cellars-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Dashe Cellars 14.8,Red,US,"This private reserve is 93% Cabernet Sauvignon, 5% Malbec and 2% Petit Verdot, aged considerably in bottle. Rich and full-bodied, it has a vanilla-kissed nose and earthy leather pedigree, the black cherry flavor concentrated and thick.",Private Reserve,99,92,California,Napa,Napa Valley,Tobacco Road 2008 Private Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tobacco-road-2008-private-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2008,Tobacco Road 14.5,Red,US,"From the Napa side of Carneros, this small-production Pinot is concentrated and oaky, layered throughout in spicy black cherry tart. The strong flavors lead to a strong, emphatic finish.",Paladini Vineyard,47,92,California,Napa-Sonoma,Carneros,Schermeister 2012 Paladini Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/schermeister-2012-paladini-vineyard-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Schermeister 14.5,Red,US,"There's meaty leather and sizable tannin in this mountain-grown Malbec, from an Atlas Peak vineyard sought after for many types of red grapes. Time in bottle has served it well, the bolder aspects and jammy blackberry and blueberry fruit softened by balanced acidity.",Krupp Vineyard,55,92,California,Napa,Napa Valley,Krutz 2010 Krupp Vineyard Malbec (Napa Valley),https://www.winemag.com/buying-guide/krutz-2010-krupp-vineyard-malbec-napa-valley/,Malbec,2010,Krutz 14.2,White,US,"Baked vanilla cake, marcona almonds and pressed guava notes make for a balanced though certainly oaken nose from the appellation's pioneering property. The flavors are round and peachy, with a nice arc of smoke and butter that lead to bitter mustard and acidic zing on the finish.",Lone Oak Vineyard,40,92,California,Central Coast,Santa Lucia Highlands,Lucienne 2012 Lone Oak Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucienne-2012-lone-oak-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2012,Lucienne 14.5,Red,Spain,"Big, wafting, fresh aromas are oaky and untamed on the nose. Round and grippy in feel, the palate brings dark, oaky, toasty flavors of black fruit, with licorice and chocolate hitting the finish. Best from 2017 through 2024.",Edición Limitada 25 Aniversario,350,92,Northern Spain,Ribera del Duero,,Matarromera 2010 Edición Limitada 25 Aniversario (Ribera del Duero),https://www.winemag.com/buying-guide/matarromera-2010-edicion-limitada-25-aniversario-tempranillo-ribera-duero/,Tempranillo,2010,Matarromera 12.6,White,US,"Whiffs of just-ripe pineapple and mellowed buttercream emerge from this pale-colored yet vibrant take on the grape, grown on vines high above the Santa Ynez River valley. Tension and verve powers the palate, with lemon rinds, Greek yogurt, papaya spritzer and some slight tannins.",Rita's Crown,55,92,California,Central Coast,Sta. Rita Hills,Sandhi 2012 Rita's Crown Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2012-ritas-crown-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Sandhi 14,Red,Spain,"Grapy smelling at first, this is made from a vineyard located in a Spanish national park. It is tight, tannic and mildly astringent on the palate, with high-tension structure. Wild berry flavors are gamey in nature, with spice, tobacco and earth notes adding complexity. Drink this old vine wine now through 2022.",Parcela N.5,40,92,Northern Spain,Rioja,,Luis Alegre 2009 Parcela N.5 (Rioja),https://www.winemag.com/buying-guide/luis-alegre-2009-parcela-n5-tempranillo-blend-rioja/,Tempranillo Blend,2009,Luis Alegre 14,Red,US,"Davies has been making Pinot Noir since 2009. Firm, lively acidity and generous tannins in this complex wine lift up the distinctive cherry and clove flavors. A sharp balance means the fruit flavors and fine structure fill each other out for a harmonious whole.",Londer Vineyards,55,92,California,Mendocino County,Anderson Valley,Davies 2012 Londer Vineyards Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/davies-2012-londer-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Davies 14.5,Red,US,"Black pepper and juicy blue fruit are the highlights of this Malbec, softened further by the addition of 20% Merlot. The combination works in magical ways, providing rounded body texture around a core of ripe, lovely fruit and spice.",Five Barrels,38,92,California,Sonoma,Sonoma County,Spann Vineyards 2011 Five Barrels Malbec (Sonoma County),https://www.winemag.com/buying-guide/spann-2011-five-barrels-malbec-sonoma-county/,Malbec,2011,Spann Vineyards 14.5,Red,Spain,"The full-force nose of this wine boasts smashed-berry aromas with minerals and a touch of creamy oak. Compact and intense, this is a muscled-up Rioja showing heafty oak and toast alongside ripe berry flavors. Drink through 2025.",Colección Privada,49,92,Northern Spain,Rioja,,Sierra Cantabria 2011 Colección Privada (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2011-coleccion-privada-tempranillo-blend-rioja/,Tempranillo Blend,2011,Sierra Cantabria 14,Red,Spain,"Bold, deep cola, lemon peel and exotic spice and herb aromas are a great intro to a well-built, saturated, but fairly tannic Tempranillo, with flavors of plum, blackberry and chocolate. Cedar and spice notes positively influence a layered finish. Overall this captures the essence of Ribera del Duero. Drink through 2022.",Reserva,36,92,Northern Spain,Ribera del Duero,,Legaris 2010 Reserva (Ribera del Duero),https://www.winemag.com/buying-guide/legaris-2010-reserva-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2010,Legaris 16.2,Red,US,"Winemaker Scott Hawley delivers deep and dark aromas of blueberry and mint against a backdrop of bacon fat and barrel smoke. The mouthfeel is rich and lush, with more blueberry plus anise, black licorice and a canvas of minty herbs that also reveal a touch of bitterness.",Intrepid,65,92,California,Central Coast,Paso Robles,Law 2011 Intrepid Syrah (Paso Robles),https://www.winemag.com/buying-guide/law-2011-intrepid-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2011,Law 13.9,Red,Argentina,"Stately dark-fruit and lemony oak aromas fold in notes of shoe polish and fine wood. The wine has an alert yet ripe mouthfeel with tannic grip and depth. Oaky, loamy flavors of blackberry, toast and baking spices finish with modest heat and flavors of nutmeg and black pepper. Drink through 2019.",Black,40,92,Mendoza Province,Mendoza,,Zolo 2011 Black Malbec (Mendoza),https://www.winemag.com/buying-guide/zolo-2011-black-malbec-mendoza/,Malbec,2011,Zolo 13.6,Red,US,"Michael Thomas's Ex Anima (which means from the soul) series employs minimal new oak. This bottling reveals a strong nose of root beer, green olives, blistered tomatoes and wild sage. The tea-like flavors are laced with berries, oregano and thyme, quite soulful indeed.",Ex Anima,29,92,California,Central Coast,Monterey,Wrath 2012 Ex Anima Pinot Noir (Monterey),https://www.winemag.com/buying-guide/wrath-2012-ex-anima-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Wrath 14.2,Red,US,"A light, pretty rose color, this comes out with a burst of raspberries and roses, highlighted with a lick of chocolate. The back end shows some phenolic punch, putting a tight wrap on an elegant wine with the ability to improve through 2020 at least.",Kiana,48,92,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2012 Kiana Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-estate-2012-kiana-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,WillaKenzie Estate 14.2,Red,US,"This 7,000-case effort retained the quality for which the winery's limited-production wines are known. The fruit-laden 2012 vintage helps, and the wine beguiles from first sniff to last sip. Cherries, chocolate, sandalwood and saffron interweave. The mouthfeel is soft and supple, and the delicate balance of fruit, acid and barrel never lets you down.",,48,92,Oregon,Willamette Valley,Willamette Valley,Penner-Ash 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/penner-ash-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Penner-Ash 14.5,Red,US,"Bow Tie is planted to a variety of clones, including Swan and Rochioli. It is one of the winery's newest vineyard sources and this vintage is the first of its vineyard-designated wines from the site. Floral in anise, plum and raspberry, it is medium-bodied with a background of oak that picks up on the finish, offering seasonings of caramel and chocolate.",Bow Tie Vineyard,75,92,California,Sonoma,Russian River Valley,J Vineyards & Winery 2012 Bow Tie Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2012-bow-tie-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,J Vineyards & Winery 12.5,Sparkling,Italy,"Toasted bread crust, citrus and apple are just some of the aromas that characterize this lovely sparkler. A blanc de noirs made with 100% Pinot Nero, it offers a vibrant palate that delivers nectarine, roasted almond, pastry cream and mineral alongside persistent bubbles and fresh acidity. It also boasts enough structure to age for several years. Drink through 2017.",Perlé Nero,78,92,,Trento,,Ferrari 2007 Perlé Nero Pinot Nero (Trento),https://www.winemag.com/buying-guide/ferrari-2007-perle-nero-pinot-noir-nero-trento/,Pinot Nero,2007,Ferrari 13,Red,France,"This is turning into an impressive wine as it finds its way between solid tannins and ripe, full black fruits. It is dark and dense at this stage with tannins that dominate. A more juicy character will develop as the wine ages. Drink from 2017.",,29,92,Bordeaux,Moulis-en-Médoc,,Château Dutruch Grand Poujeaux 2012 Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-dutruch-grand-poujeaux-2012-red-moulis-en-medoc/,Bordeaux-style Red Blend,2012,Château Dutruch Grand Poujeaux 14,Red,France,"This solid and powerful wine comes from a chateau right in the walls of Saint-Émilion. A dense texture brings out tannins and the wood-aging flavors. Spice, black currant fruitiness and a dark, dense character all promise aging. Drink from 2018.",,40,92,Bordeaux,Saint-Émilion,,Château Villemaurine 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-villemaurine-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Villemaurine 14.4,Red,US,"Though more focused on Bordeaux varieties, the Daou brothers produce a fantastic Pinot Noir to chew on, with rich aromas of cherry pie set in a anise-flecked crust. The wine is soft and plush once sipped, with black cherries, root beer and strong black licorice elements.",,65,92,California,Central Coast,Edna Valley,Daou 2012 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/daou-2012-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Daou 14.5,Red,US,"Bradley Brown's Syrah magic shines again on this wine from a vineyard planted 2,300 feet over the eastside of the Salinas Valley. The wine is redolent on the nose, with black pepper, crushed violet and salted pork. It pulls a tannic punch to the mouth once sipped, with blackberry, leather, heavy-duty tar and persistent pepper. Decant for maximum flavor extraction.",Coastview Vineyard,48,92,California,Central Coast,Monterey County,Big Basin 2011 Coastview Vineyard Syrah (Monterey County),https://www.winemag.com/buying-guide/big-basin-2011-coastview-vineyard-shiraz-syrah-syrah-central-coast-monterey-county/,Syrah,2011,Big Basin 13,Red,Germany,"The better (by just a whisker) of Huber's 2011 Pinot Noirs, the Bienenberg is distinctly fragrant of cherry blossoms and rose. Tart red cherry and cranberry flavors are streaked with saltwater and stone, finishing on a lingering mineral tone. It's bold, yet elegantly structured.",Bienenberg Erste Lage R GG,103,92,Baden,,,Bernhard Huber 2011 Bienenberg Erste Lage R GG Spätburgunder (Baden),https://www.winemag.com/buying-guide/bernhard-huber-2011-bienenberg-erste-lage-r-gg-pinot-noir-spatburgunder-baden/,Spätburgunder,2011,Bernhard Huber 13.9,Red,US,"All the Brick House wines are certified organic and Biodynamic. Les Dijonnais spent 15 months in 30% new French oak. The opening aromas lead with fresh, lively, buoyant notes of cherry fruit. With more exposure to air its tannins get a bit chewy, and the wine shows impressive strength through a long finish.",Les Dijonnais,52,92,Oregon,Willamette Valley,Ribbon Ridge,Brick House 2012 Les Dijonnais Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/brick-house-2012-dijonnais-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Brick House 14.4,Red,US,"Deeply intriguing and funky aromas of sweet tar, charred blueberries and hot rubber emerge from this study of using minimal amounts of new oak on a typically oak-aged variety. Some may find the reductive nose challenging, but the palate is more approachable, with dark chocolate and cassis flavors.",Ex Anima,25,93,California,Central Coast,Monterey,Wrath 2012 Ex Anima Syrah (Monterey),https://www.winemag.com/buying-guide/wrath-2012-ex-anima-shiraz-syrah-syrah-central-coast-monterey/,Syrah,2012,Wrath 14.9,Red,US,"Opening with a rich, luxurious nose, this wine is delightfully bright on the palate before evolving into brooding notes of black cherry and smoky oak. Hints of dark chocolate and coconut shavings round out the intrigue and complexity. The wine is ready to enjoy now, but worth cellaring through 2020.",Three Twins Vineyard,95,93,California,Napa,Napa Valley,Stone The Crows 2012 Three Twins Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stone-crows-2012-three-twins-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Stone The Crows 15,Red,Italy,"A blend of 70% Sangiovese, 15% Sagrantino and 15% Merlot, this bold wine conveys earthy aromas of blackberry, leather, tilled soil and a balsamic note. The ripe, creamy palate delivers juicy black plum, cassis, savory herb and baking spice balanced by smooth, velvety tannins. The lingering finish closes on a note of ground black pepper.",,20,93,Central Italy,Montefalco Rosso,,Milziade Antano 2012 Montefalco Rosso,https://www.winemag.com/buying-guide/milziade-antano-2012-red-montefalco-rosso/,Red Blend,2012,Milziade Antano 14.5,Red,Argentina,"With oak-driven aromas of mocha, coffee, cedar and berry fruits, this blend of Malbec, Cabernet Sauvignon and Petit Verdot is effusive on the nose. Concentrated and huge, but well balanced, it offers high-volume berry, herb, chocolate and spice flavors—the lynchpins of excellent wines. Spicy, long and elegant on the finish, this is the real deal. Drink through 2021.",Unus,50,93,Mendoza Province,Mendoza,,Mendel 2012 Unus Red (Mendoza),https://www.winemag.com/buying-guide/mendel-2012-unus-red-mendoza/,Bordeaux-style Red Blend,2012,Mendel 12.5,White,Germany,"The nose of this dry, richly textured Riesling entices with notes of apples and pears dipped in wildflower honey. Rich and languorous, it's intensely juicy in grapefruit flavor, and finishes long, with a zesty mineral flourish.",Erdener Treppchen Alte Reben GG Dry,42,93,Mosel,,,Dr. Loosen 2012 Erdener Treppchen Alte Reben GG Dry Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2012-erdener-treppchen-alte-reben-gg-dry-riesling-mosel/,Riesling,2012,Dr. Loosen 7.5,White,Germany,"While the nose is subdued, lush honeydew and white peach flavors shine brilliantly on the palate of this taut, nervous wine. Streaks of steely mineral lend a polished feel that lingers on the finish. It's strikingly acidic still, but should meld together beautifully with some cellaring, ideally from 2019 on.",Brauneberger Juffer Sonnenuhr Auslese,56,93,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Sonnenuhr Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-sonnenuhr-auslese-riesling-mosel/,Riesling,2013,Fritz Haag 14.1,Red,US,"Overlooking the Gualala River and Pacific Ocean, the McDougall Vineyard reaches elevations of 1,100 feet, a perfect vantage point from which to breathe in fresh, cooling coastal air. The resulting wine is awash in bright, vibrant acidity, yet offers equal measures of juicy black cherry fruit and dried herb spice.",McDougall Vineyard,58,93,California,Sonoma,Sonoma Coast,Dutton-Goldfield 2012 McDougall Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/dutton-goldfield-2012-mcdougall-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Dutton-Goldfield 13.5,Dessert,Italy,"This beautiful, balanced dessert wine opens with heady aromas of acacia flower, honey, alpine herb and dried apricot. The concentrated palate offers mature yellow peach, lemon zest, dried herb and candied ginger alongside bright acidity that makes this so drinkable. It's polished and delicious.",Eoos,45,93,,Colli Orientali del Friuli,,Comelli 2011 Eoos Picolit (Colli Orientali del Friuli),https://www.winemag.com/buying-guide/comelli-2011-eoos-italian-white-picolit-colli-orientali-friuli/,Picolit,2011,Comelli 15,Red,Italy,"Crushed black raspberry, plum, clove and white pepper are among the inviting aromas of this bold wine. The richly textured palate offers blackberry, mature cherry, black pepper and baking spice. Thanks to smooth, velvety tannins, it seamlessly combines power and grace. Drink 2016–2022.",,38,93,Central Italy,Montefalco Sagrantino,,Cantina Fratelli Pardi 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/cantina-fratelli-pardi-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Cantina Fratelli Pardi 13.4,Red,US,"Just the second vintage for this Cab/Syrah blend, it sets its umami-soaked fruit in a crusty, toasty framework. Adding a splash (here 10%) of Syrah was once known in Bordeaux as to “Hermitager” the wine, bringing color and spice into the mix. This relatively soft Cabernet shows highlights of orange peel, apricot, pepper and cured meat.",The Lovers,90,93,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 The Lovers Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-lovers-red-other-walla-walla-valley-or/,Red Blend,2011,Cayuse 15.6,Red,US,"Very impressive color, fruit concentration and tannic structure add up to an outstanding Petite Sirah. What's compelling is that this full-bodied wine seems to get its character purely from the concentrated and tannin-laden grapes rather than from new oak barrels or add-ins. This needs time in a cool cellar to show all its potential complexity. Best from 2016–2022.",,35,93,California,Sierra Foothills,Shenandoah Valley (CA),Helwig 2012 Petite Sirah (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/helwig-2012-petite-sirah-sierra-foothills-shenandoah-valley-ca/,Petite Sirah,2012,Helwig 14,Red,US,"Coming from Monterey and Santa Cruz vineyards, this blend of 34% Grenache, 23% Syrah, 18% Mourvèdre, 21% Carignane and 4% Cabernet Sauvignon features notes of plum jam, sagebrush and root beer. It jumps off the palate with bright acidity and grippy tannins, delivering ripe berry fruit and chili pepper spices, enlivening more senses than just tastebuds.",Homestead,36,93,California,California Other,California,Big Basin 2012 Homestead Red (California),https://www.winemag.com/buying-guide/big-basin-2012-homestead-red-other/,Red Blend,2012,Big Basin 14,Red,Spain,"This wine is earthy, heavyset and reflective of a hot vintage. On the palate, this is ripe and chewy, with almost syrupy weight. Showing notes of robust dark chocolate, with a mix of oak, fruit and tobacco flavors, this inaugural wine from Benjamin de Rothschild and Vega Sicilia is ripe and broad, but also full of complexities. Drink through 2024.",Macán,90,93,Northern Spain,Rioja,,Benjamin de Rothschild & Vega Sicilia SA 2009 Macán (Rioja),https://www.winemag.com/buying-guide/benjamin-rothschild-vega-sicilia-sa-2009-macan-tempranillo-blend-rioja/,Tempranillo Blend,2009,Benjamin de Rothschild & Vega Sicilia SA 14.9,Red,US,"This is a unique and exciting take on California's historic grape from one of the region's pioneering wineries. Aromas recall sour cranberry, orange peel, strawberry and sagebrush. It's savory and herbal on the palate, with baking and Indian spices of cardamom and chai as well as mocha.",Bailey,38,93,California,Central Coast,Paso Robles,Peachy Canyon 2012 Bailey Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-bailey-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Peachy Canyon 6.5,Dessert,Germany,"Delicate dustings of saffron and spice lend complexity to unctuous honey and tangerine on this luscious, concentrated eiswein. While light as a feather, its intensity and power are jaw dropping. A streak of high-toned acidity draws out a long, mineral finish.",Herrenberg Eiswein,314,93,Mosel,,,Maximin Grünhäuser 2012 Herrenberg Eiswein Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2012-herrenberg-eiswein-riesling-mosel/,Riesling,2012,Maximin Grünhäuser 13.9,Red,US,"Sourced entirely from the Gemini vineyard, this cuvée is dedicated to a grower whose fruit was especially noteworthy in the given vintage. Aromatic with intense components of citrus, pine needle, pepper and coriander, this orchestrates all those accents around brambly berry fruits. Tannins are stiff and substantial, and the finishing flavors of dark chocolate and espresso leave you reaching for the next glass. Drink now through 2025.",Vigneto,75,93,Oregon,Willamette Valley,Willamette Valley,Ponzi 2012 Vigneto Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2012-vigneto-pinot-noir-willamette-valley/,Pinot Noir,2012,Ponzi 15,Red,Italy,"Prune, ripe berries, freshly ground black pepper and clove aromas lead the nose on this ripe, muscular wine. The palate delivers black cherry marinated in spirits and juicy plum while accents of nutmeg, tobacco and licorice add depth. It's still young, with youthfully assertive and tightly compact tannins. Drink 2017–2024.",,50,93,Central Italy,Montefalco Sagrantino,,Antonelli 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/antonelli-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Antonelli 14,Red,US,"A powerful, brooding nose of black cardamom and crushed clove melds with pomegranate and cherry, resulting in an incredibly aromatic wine that hails from a popular vineyard on the eastern edge of the appellation. The flavors are also quite deep—sour cherry, mocha, more clove—atop layers of bitter plum peels and refreshing acid.",John Sebastiano Vinyard,48,93,California,Central Coast,Sta. Rita Hills,Foxen 2012 John Sebastiano Vinyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foxen-2012-john-sebastiano-vinyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Foxen 13.8,Red,US,"From the Heintz Vineyard, well-known for Chardonnay and Pinot Noir, comes this compelling Syrah. A burst of toasted oak and dry tannins upon entry develops slowly into a taste of ripe, black fruit, black olives and tar. Surrounded by a soft palate the wine is also marked by a starkness of black pepper and hint of lavender.",,46,93,California,Sonoma,Sonoma Coast,Heintz 2012 Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/heintz-2012-shiraz-syrah-syrah-sonoma-coast/,Syrah,2012,Heintz 13.5,Red,Spain,"Piercing minerality with pure plum and berry aromas greet you on a rock-solid bouquet. This thoroughbred Rioja is racy and juicy, with inky black fruit flavors over subdued oak. A muscular and minty finish is full of verve and potential. Drink from 2016 through 2026.",Ikunus,40,93,Northern Spain,Rioja,,Launa 2011 Ikunus (Rioja),https://www.winemag.com/buying-guide/launa-2011-ikunus-tempranillo-rioja/,Tempranillo,2011,Launa 13.9,Red,Argentina,"This is the best Enemigo Cabernet Franc to date. It's pure, heady, powerful juice with integrated smoky oak and spice aromas. Pure in the mouth, this is dense and full of quality. Blackberry and chocolate flavors are ripe and modern in style, while the finish is full, leathery, a touch salty and savory. Drink through 2019.",Gran Enemigo Gualtallary Single Vineyard,110,93,Mendoza Province,Mendoza,,El Enemigo 2011 Gran Enemigo Gualtallary Single Vineyard Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2011-gran-gualtallary-single-vineyard-cabernet-franc-mendoza/,Cabernet Franc,2011,El Enemigo 13.5,Red,US,"Elegant and well structured, this offers vibrant strawberry fruit wrapped around inviting aromatics of violet and spice. This cool-climate Pinot boasts a silky texture on the palate and finishes with subtle suggestions of wood smoke and cinnamon.",Fox Den Vineyard,58,93,California,Sonoma,Green Valley,Dutton-Goldfield 2012 Fox Den Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2012-fox-den-vineyard-pinot-noir-sonoma-green-valley/,Pinot Noir,2012,Dutton-Goldfield 15.5,Red,France,"Santa Duc's small parcel of Châteauneuf-du-Pape is planted to a mix of 95% Grenache and 5% Mourvèdre. It's a peppery, briary wine that's savory and spicy, with blackberry fruit providing support rather than leading. The tannins are soft, but still provide ample structure for aging through 2020.",Habemus Papam,106,93,Rhône Valley,Châteauneuf-du-Pape,,Domaine Santa Duc 2010 Habemus Papam Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-santa-duc-2010-habemus-papam-red-chateauneuf-pape/,Rhône-style Red Blend,2010,Domaine Santa Duc 12.5,Red,France,"Textbook Jamet, with flamboyant swirls of cracked pepper, grilled meat, plum, berry, black olive and espresso finishing long and silky. It's not the biggest or baddest Côte Rôtie, but it remains a benchmark for elegance and balance. Drink now–2027.",,145,93,Rhône Valley,Côte Rôtie,,Domaine Jamet 2009 Côte Rôtie,https://www.winemag.com/buying-guide/domaine-jamet-2009-red-cote-rotie/,Rhône-style Red Blend,2009,Domaine Jamet 7.5,White,Germany,"Intensely concentrated flavors of sweet cantaloupe, tangerine and peach belie the difficulties inherent to Mosel's 2013 vintage. This spätlese is unusually rich and silken on the palate, yet maintains a thrilling high-acid profile. Finishes long with lingering notes of honeysuckle and saffron.",Berncasteler Doctor Spätlese Gold Cap,78,93,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2013 Berncasteler Doctor Spätlese Gold Cap Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2013-berncasteler-doctor-spatlese-gold-cap-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Thanisch) 13.5,Red,US,"On display are the requisite Cayuse flavors of funk, savory herb and composted earth, with moderately ripe black fruits in the background. A whiff of pine needles and plenty of forest floor accents complete the picture.",Armada Vineyard,90,93,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 Armada Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-armada-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2011,Cayuse 13.5,White,France,"This is a rich, ripe Condrieu that manages to avoid seeming excessively weighty or oily. The suggestion of grilled apricot and pineapple slices is balanced by mouthwatering acidity and a slightly peppery, textural grip on the long finish. Drink by 2016.",La Combe de Malleval,92,93,Rhône Valley,Condrieu,,Michel & Stéphane Ogier 2011 La Combe de Malleval (Condrieu),https://www.winemag.com/buying-guide/michel-stephane-ogier-2011-combe-malleval-white-condrieu/,Rhône-style White Blend,2011,Michel & Stéphane Ogier 12,White,Germany,"Honeysuckle wafts softly amidst white peach and lemon aromas on this dry, unctuous wine. Richly textured, it's almost oily in mouthfeel, but balanced by a streak of high acidity and a steely, mineral tone. Finishes long and lean on a bristling lime-zest note.",Brauneberger Trocken,35,93,Mosel,,,Fritz Haag 2013 Brauneberger Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-trocken-riesling-mosel/,Riesling,2013,Fritz Haag 14.5,Red,US,"Nicole's is a consistent stunner, upholding its reputation just fine with this vintage, a vibrant and spicy take on rich, robust cherry and black raspberry that's both juicy and smooth. The finish wraps up nicely with a take on dark chocolate and mint.",Nicole's Vineyard,65,93,California,Sonoma,Russian River Valley,J Vineyards & Winery 2012 Nicole's Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2012-nicoles-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,J Vineyards & Winery 16,Red,Italy,"Aromas of black currant, plum cake, vanilla and mocha lead the nose on this structured, full-bodied wine. On the palate, notes of cinnamon, black pepper and nutmeg add depth to the rich blackberry and crushed plum flavors, Despite the hefty structure, it's also surprisingly elegant thanks to assertive but polished tannins and just enough fresh acidity.",,43,93,Veneto,Amarone della Valpolicella Classico,,David Sterza 2010 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/david-sterza-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,David Sterza 15,Red,US,"This is one of the winery's last takes on this vineyard, as they move their focus to Santa Cruz and Monterey counties. The nose is blackberry liqueur lifted with chopped black sage, fennel stalk and tobacco leaf. Flavors run from dark red fruit to black spices to tartness on the finish, like a balsamic reduction sauce.",Paderewski Vineyard,55,93,California,Central Coast,Paso Robles,Big Basin 2012 Paderewski Vineyard G-S-M (Paso Robles),https://www.winemag.com/buying-guide/big-basin-2012-paderewski-vineyard-rhone-style-red-blend-g-s-m-central-coast-paso-robles/,G-S-M,2012,Big Basin 14.5,Red,US,"Black and white pepper splash all over the aromas of the otherwise cherry meringue-driven nose of this blend of 39% Grenache, 33% Syrah, 26% Mourvèdre and 2% Viognier. It's light and airy on the palate, blending fresh strawberry fruit with a cornucopia of peppercorns. It provides a great example of how a fun, lively wine can be savorily serious as well.",Grizzly,48,93,California,Central Coast,Monterey-Santa Cruz,Big Basin 2011 Grizzly G-S-M (Monterey-Santa Cruz),https://www.winemag.com/buying-guide/big-basin-2011-grizzly-rhone-style-red-blend-g-s-m-central-coast-monterey-santa-cruz/,G-S-M,2011,Big Basin 12.5,White,Germany,"Sumptuous aromas of white peach and pineapple are tinged with rocky mineral tones on this powerful, penetrating dry Riesling. While moderate in alcohol, it's surprisingly ripe in grapefruit and peach flavors, bolstered by a thick, mouthfilling texture.",Wehlener Sonnenuhr GG Dry,42,93,Mosel,,,Dr. Loosen 2012 Wehlener Sonnenuhr GG Dry Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2012-wehlener-sonnenuhr-gg-dry-riesling-mosel/,Riesling,2012,Dr. Loosen 14.2,White,US,"Showing more toast than butter, this is a firm, concisely knit and dense wine. Very ripe flavors of apple and peach are wrapped in a frame of toasty oak and caramel. Decadent and delicious, it rewards some extra breathing time and can be cellared 2021–2023.",Clos du Lune Vineyard,70,93,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Clos du Lune Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-clos-lune-vineyard-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,Domaine Serene 14.9,Red,US,"Bryan Babcock's three decades of experience show better than ever right now. This bottling from Radian Vineyard offers aromas of charred cloves, wet slate, peppercorns and macerated raspberries. Lively and energetic on the palate, it bursts with flavors of wild berries and ripe cranberries, with a tart citrusy twist that's a wakeup call to the mouth.",Appellation's Edge,60,93,California,Central Coast,Sta. Rita Hills,Babcock 2012 Appellation's Edge Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2012-appellations-edge-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Babcock 13,White,US,"Ripe aromas of passionfruit, kiwi and nectarine rise alongside greener elements of celery stalk, wet thyme and Granny Smith apple on this promising early look at the vintage. The tongue tingles throughout the sip, with flavors of crisp apple, yellow melon and crushed chalk. Buttercream appears on the finish.",,19,93,California,Central Coast,Santa Barbara County,Alma Rosa 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/alma-rosa-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Alma Rosa 14,Red,Spain,"Blackberry, raspberry and asphalt aromas are staunch and gritty. A tight, firm, structured palate is balanced from front to back, while dark berry flavors are woody, dry, toasty and spicy. The big, solid, oaky finish is right on the money. Best from 2016 through 2023.",Expresión,75,93,Northern Spain,Ribera del Duero,,Alidis 2010 Expresión (Ribera del Duero),https://www.winemag.com/buying-guide/alidis-2010-expresion-tempranillo-ribera-duero/,Tempranillo,2010,Alidis 13.8,Red,US,"Made with 16% Merlot to soften it, this is an unctuous, fully satisfying wine, restrained and complex, grown on the family's Chiles Valley estate. It opens with ripe red berry and currant as well as a suggestion of vanilla, the oak providing structure and texture. Enjoy through 2025.",,50,93,California,Napa,Napa Valley,Volker Eisele Family Estate 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/volker-eisele-family-estate-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Volker Eisele Family Estate 13.8,Red,US,"Pleasantly pungent in ripe damson plum, this Pinot has lovely acidity, giving it a spicy mouthfeel around firmly present tannins. Full-bodied midpalate, the wine mellows through to the finish, ending in juicy fruit and earth.",Fort Ross Vineyard Sea Slopes,42,93,California,Sonoma,Fort Ross-Seaview,Fort Ross Winery 2012 Fort Ross Vineyard Sea Slopes Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/fort-ross-2012-vineyard-sea-slopes-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2012,Fort Ross Winery 14.5,Red,US,"Strong, earthy and herbal, this dances in wild strawberry and dark cherry that's concentrated in texturally pleasing layers leading up to a potent, spicy finish.",Laguna West,39,93,California,Sonoma,Russian River Valley,Fog Crest 2012 Laguna West Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/fog-crest-2012-laguna-west-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Fog Crest 13.8,Red,US,"Winemaker Norm Yost racks up bundles of sagebrush, wild mint and all manner of fresh-cut chaparral on the nose of this stellar bottling, which comes from a vineyard on one of California's longest-held ranchos. The herbally driven palate mixes black and green olives with fresh raspberry juice and black pepper.",Rancho Santa Rosa Vineyard,48,93,California,Central Coast,Sta. Rita Hills,Flying Goat Cellars 2011 Rancho Santa Rosa Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/flying-goat-cellars-2011-rancho-santa-rosa-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2011,Flying Goat Cellars 13.4,White,US,"Bright, beautiful and balanced, this tiny production wine is aflutter in high-toned citrus notes, melon and peach. A well-crafted marriage of power and sophistication, the aromatics of wild jasmine shine, while texturally the wine is round and softly layered.",Rochioli Vineyard Old River Block Single Oak Puncheon,60,93,California,Sonoma,Russian River Valley,Gary Farrell 2012 Rochioli Vineyard Old River Block Single Oak Puncheon Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-rochioli-vineyard-old-river-block-single-oak-puncheon-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Gary Farrell 13.9,White,US,"This Ponzi-owned vineyard is in the Chehalem Mountains AVA (but not listed as such). It's bright and tense, with coiled energy and flavors that do need some hours to breathe open. Poached pear, lemon curd and caramel apple are in the mix. At first a little hot in the finish, it smoothes out and turns into a buttery gem.",Avellana Vineyard,60,93,Oregon,Willamette Valley,Willamette Valley,Ponzi 2012 Avellana Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2012-avellana-vineyard-chardonnay-willamette-valley/,Chardonnay,2012,Ponzi 15.5,Red,France,"This is a full-bodied, amply tannic red with an incredibly long, silky finish. It's also rather animale in style, boasting intense leather and beef jerky aromas and flavors that are smoky and meaty, while hints of liniment and horse tack grow stronger toward the finish. One to try—if possible—before committing to a purchase.",Cuvée da Capo,500,93,Rhône Valley,Châteauneuf-du-Pape,,Domaine du Pegau 2010 Cuvée da Capo Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-pegau-2010-cuvee-capo-red-chateauneuf-pape/,Rhône-style Red Blend,2010,Domaine du Pegau 14,Red,US,"From 35-year-old dry farmed wines (the oldest in Corralitos) and 30% whole cluster/wild yeast fermentation comes aromas of pine pitch and blackberry jelly. The flavors are driven by sagebrush against a backdrop of deep purple fruit, with distinctive notes of juniper and eucalyptus powering the flavors from front to back.",Woodruff Family Vineyard,44,93,California,Central Coast,Santa Cruz Mountains,Big Basin 2012 Woodruff Family Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2012-woodruff-family-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Big Basin 13,White,Germany,"Vivid with acidity yet deep and rich in body, this dry, voluptuous wine brings out the best of a difficult vintage for Germany. It's fresh on the palate with bright apple and pear flavors, touched with nuances of bramble, spice, pollen and caramel that add complexity to the long finish.",Kiedrich Gräfenberg Trocken GG,92,93,Rheingau,,,Robert Weil 2013 Kiedrich Gräfenberg Trocken GG Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2013-kiedrich-grafenberg-trocken-gg-riesling-rheingau/,Riesling,2013,Robert Weil 13.5,White,Germany,"The nose is all wildflower bouquets and honey on this lavishly ripe, full-bodied Riesling. It's dry in style, yet buoyantly fruity, bursting with flavors of honey tangerine and quince preserves. Finishes long with a lingering mineral slick.",Nierstein Hipping Trocken GG,58,93,Rheinhessen,,,Louis Guntrum 2012 Nierstein Hipping Trocken GG Riesling (Rheinhessen),https://www.winemag.com/buying-guide/louis-guntrum-2012-nierstein-hipping-trocken-gg-riesling-rheinhessen/,Riesling,2012,Louis Guntrum 14.7,Red,US,"This ripe, attractive wine leads with notes of red and black cherries, dried sage, crushed violets and pipe smoke on the fragrant, herbal nose. Once sipped, it's light and lofty for such a dense-smelling wine, with well-spiced cherry flavors and easy-to-enjoy tannins on the palate.",Âme de la Vigne,39,93,California,Central Coast,Paso Robles,Le Vigne 2011 Âme de la Vigne Red (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2011-ame-red-central-coast-paso-robles/,Rhône-style Red Blend,2011,Le Vigne 16.1,Red,US,"Intoxicatingly elegant aromas of cinnamon and baking spices laced with sugared plums and ripe cherries greet the nose on this heavy-duty take on the grape. The palate's first impression is of grippy tannins, with flavors of chocolate-covered cherries, espresso, leather and sandalwood running into a long finish. It is a tad boozy.",The Nines,85,93,California,Central Coast,Paso Robles,Law 2011 The Nines Grenache (Paso Robles),https://www.winemag.com/buying-guide/law-2011-nines-grenache-central-coast-paso-robles/,Grenache,2011,Law 14.5,Red,US,"Ripe black cherries get aromatic lift from sagebrush and thyme on this wine that Doug Margerum makes from the fruit of his friend, Reo Reiswig. There is an immediate zing of acidity, with red and purple fruit flavors that bounce between raspberry and blueberry while also picking up mocha, herbs and leather along the way. A very dynamic wine.",Colson Canyon Vineyard,36,93,California,Central Coast,Santa Barbara County,Margerum 2012 Colson Canyon Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2012-colson-canyon-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Margerum 13.1,Red,US,"The excellent Maresh vineyard is the source of these grapes. Lovely aromas of leaf and cherry open into a wine generous with pretty flavors of black raspberry and cherry. The tannins are still a little stiff, with black tea, green tobacco, and a definite dryness. Give this extra breathing time and it reveals some additional complexity.",Audrey,83,93,Oregon,Willamette Valley,Dundee Hills,Scott Paul 2012 Audrey Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/scott-paul-2012-audrey-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Scott Paul 15.6,Red,US,"This mashup of 62% Syrah, 16% Petite Sirah, 8% Tempranillo, 7% Grenache, 5% Zinfandel and 2% Malbec delivers aromas of black cherry and Chinese five spice as well as mint and black earth. The palate picks up blackberry-laced iced tea with sprigs of mint and pinches of cardamom, alongside spicy gingerbread cake.",Reckoning,45,93,California,Central Coast,Paso Robles,ONX 2012 Reckoning Red (Paso Robles),https://www.winemag.com/buying-guide/onx-2012-reckoning-red-central-coast-paso-robles/,Red Blend,2012,ONX 14.5,Red,US,"Tight at first, this elegant Pinot from cooler climes is velvety on the palate, with a back note of juicy blueberry fruit that maintains an edge of acidity and tension. Earthy black tea wraps the fruit in a savory core of intrigue and desire.",Freestone Hill Vineyard,75,93,California,Sonoma,Russian River Valley,J Vineyards & Winery 2012 Freestone Hill Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2012-freestone-hill-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,J Vineyards & Winery 15,Red,France,"Velvety in texture, this is a concentrated yet finely wrought expression of modern-style Châteauneuf-du-Pape, matured in oak. Cherry and leather notes slide toward chocolate and espresso on the long, richly textured finish. Drink now–2025.",Domaine Grand Veneur Les Origines,70,93,Rhône Valley,Châteauneuf-du-Pape,,Alain Jaume et Fils 2011 Domaine Grand Veneur Les Origines Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/alain-jaume-fils-2011-domaine-grand-veneur-origines-red-chateauneuf-pape/,Rhône-style Red Blend,2011,Alain Jaume et Fils 14.5,Red,Italy,"Structured yet elegant, this blend of Sangiovese, Sagrantino and a drop of Cabernet Sauvignon delivers a medley of sensations including crushed blue flower, black cherry, blackberry, ground white pepper, savory herb, graphite and cinnamon-spice. It's impeccably balanced with fresh acidity and firm but refined tannins. Drink through 2020.",,23,93,Central Italy,Montefalco Rosso,,Adanti 2010 Montefalco Rosso,https://www.winemag.com/buying-guide/adanti-2010-red-montefalco-rosso/,Red Blend,2010,Adanti 14,Red,Spain,"Elegant yet ripe on the nose, this gets going in fine form via spicy, exotic, oaky aromas on top of primary berry tones. Powerful and oaky on the palate, with a creamy vanilla flavor, this brings on the blackberry, mocha, cocoa and toast as it works its way to a clean, long finish. One can drink this now, but the optimum window will be 2018–2021.",Selección,38,93,Northern Spain,Ribera del Duero,,Arrocal 2010 Selección (Ribera del Duero),https://www.winemag.com/buying-guide/arrocal-2010-seleccion-tempranillo-ribera-duero/,Tempranillo,2010,Arrocal 16,Red,Spain,"Rich blackberry and graphite aromas are ripe and heavy but magnetic. The palate on this blend of 70% Cabernet Sauvignon and 30% Monastrell is extracted and mega ripe. Baked black fruit, chocolate and fig comprise the flavor profile on this rich red that tips the scales as a heavyweight. Drink through 2018.",,130,93,Levante,Jumilla,,El Nido 2011 Red (Jumilla),https://www.winemag.com/buying-guide/el-nido-2011-red-jumilla/,Red Blend,2011,El Nido 14.7,Red,US,"This sumptuous Cabernet speaks volumes to the power of good winemaking in a challenging vintage. The wine is juicy, rich and layered in crisp red fruit and dusty spice. It's built to age through 2020, but you could decant it now and enjoy.",,85,93,California,Napa,Rutherford,Hunnicutt 2011 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/hunnicutt-2011-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Hunnicutt 14.1,Red,US,"Tannic on the entry, this wine evolves softly into balanced overtones of leather and cherry, representing the more restrained and elegant side of Syrah that's possible in cooler pockets of the Russian River Valley when the grapes are put in good hands. A peppery bite to the finish adds intrigue.",,40,93,California,Sonoma,Russian River Valley,Chasseur 2012 Syrah (Russian River Valley),https://www.winemag.com/buying-guide/chasseur-2012-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Chasseur 14.2,White,US,"Scents of buttered popcorn and oiled nuts ride over a rich midpalate with ripe kiwi, melon and apple fruits. The barrel fermentation brings a wealth of toast and butter flavors, and the length of the finish is superb.",Clos du Soleil Vineyard,75,93,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Clos du Soleil Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-clos-soleil-vineyard-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,Domaine Serene 13.5,Red,US,"This lovely, evocative wine celebrates the finesse that characterizes the finest Pinot Noirs. Delicate nuances of bramble, cinnamon, tar and nougat wrap around and weave through a core of black cherry fruit. Ample acidity ensures much life ahead, through at least 2025.",Grace Vineyard,175,93,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2011 Grace Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2011-grace-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2011,Domaine Serene 14.5,White,US,"Dark golden, this resplendent Chardonnay offers all one would expect from the Russian River Valley's Middle Reach, a relatively warmer pocket of a still-plenty-cool region. Creamy and yet retaining plenty of acidity, it offers brightness and depth simultaneously, making for a memorable wine.",Ritchie Vineyard Middle Reach,50,93,California,Sonoma,Russian River Valley,De Loach 2012 Ritchie Vineyard Middle Reach Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/loach-2012-ritchie-vineyard-middle-reach-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,De Loach 14.5,Red,US,"Voluptuous in wild strawberry, cranberry and tart cherry, Quintus is light and suggestively chalky, balanced in velvety tannins and a backbone of structure. Dancing in the background is a taste of black tea and dark, fragrant earth.",Quintus,75,93,California,Sonoma,Sonoma Coast,De Coelo 2012 Quintus Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/coelo-2012-quintus-pinot-noir-sonoma-coast/,Pinot Noir,2012,De Coelo 13.8,White,US,"This is a delightfully floral and lemony-crisp wine, with a touch of crème brûlée balanced between layers of citrus. Despite the rich accent, it's light-bodied and easy to like, offering subtle complexity and a sultry, spicy finish.",,20,93,California,Sonoma,Russian River Valley,Au Contraire 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/au-contraire-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Au Contraire 14.4,White,US,"This family-run vineyard and winery continues to excite, delivering delicious, broadly appealing aromas of caramelized yellow pears with a cinnamon-butter glaze, honey-laced pineapple and lemon soda. The creamy mouthfeel carries flavors of yellow cake, lemon custard and warm peach, yet candied grapefruit peel carves a sharp line down the middle.",Estate,36,93,California,Central Coast,Santa Lucia Highlands,Boekenoogen 2012 Estate Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/boekenoogen-2012-estate-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2012,Boekenoogen 15,Red,Italy,"Ripe black plum, leather, game, truffle, blackberry and tobacco aromas unfold in the glass. These follow through to the rich palate along with black cherry, clove and baking spice. It's structured but elegant, with velvety tannins and a smooth texture. Drink 2016–2028.",Carapace,35,94,Central Italy,Montefalco Sagrantino,,Tenute Lunelli 2008 Carapace (Montefalco Sagrantino),https://www.winemag.com/buying-guide/tenute-lunelli-2008-carapace-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2008,Tenute Lunelli 14.1,Red,US,"Coming from one of Ballard Canyon's premiere vineyards, this offers aromas of black cherry, wet black loam and morning dew on sage. The mouthfeel is all silk, and flavors are savory, with elderberries, crushed sage and wild mint.",Estate,30,94,California,Central Coast,Ballard Canyon,Stolpman 2012 Estate Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2012-estate-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2012,Stolpman 14.5,Red,Spain,"Deep, dense and penetrating on the nose with the power of graphite, blackberry and mocha aromas, La Nieta is a wide-awake, bright wine that's chomping at the bit to get out of the bottle and run. Coffee, mocha and blackberry aromas are oaky for sure, with toast, vanilla and creamy notes driving a long finish. Drink through 2026.",La Nieta,145,94,Northern Spain,Rioja,,Viñedos de Paganos 2011 La Nieta (Rioja),https://www.winemag.com/buying-guide/vinedos-paganos-2011-nieta-tempranillo-rioja/,Tempranillo,2011,Viñedos de Paganos 14.5,Red,US,"This is a mature Cabernet that's still generous in brambly black cherry and plum, with layers of spice intermingled among the fine tannins and charred oak. Black tea and tobacco complete the intrigue of this wine, with a black licorice finish.",,199,94,California,Napa,Napa Valley,Tobacco Road 2007 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tobacco-road-2007-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2007,Tobacco Road 14.5,Red,France,"Full bodied and plushly textured, this is an opulent wine that's approachable now, but should last through 2025. It's tight and reticent when poured, then opens in the glass to reveal raspberry fruit, with subtle baking spice and cacao.",Lieu-Dit Pignan,75,94,Rhône Valley,Châteauneuf-du-Pape,,Pierre Henri Morel 2010 Lieu-Dit Pignan Grenache (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/pierre-henri-morel-2010-lieu-dit-pignan-grenache-chateauneuf-pape/,Grenache,2010,Pierre Henri Morel 14.3,White,US,"Five different Dijon clones go into this barrel-fermented wine. It starts out tightly wound, well-defined with a mineral base under ripe flavors of caramel apple. The crisp, razor-sharp acidity lets the fresh apple fruit shine through, wreathed in notes of flint and smoke and finished with pretty barrel toast.",Côte Sud Vineyard,75,94,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Côte Sud Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-cote-sud-vineyard-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,Domaine Serene 14,Red,US,"Sourced from select barrels drawn from five estate vineyards, the reserve spent 10 months in oak. It is only made in exceptional years, and 2012 was certainly among the best in memory. Berry, cherry and toast components are here in full measure, with a sumptuous mocha-infused finish. Still young, this wine will show best with aeration, or tuck it away for some extra bottle age.",Reserve,100,94,Oregon,Willamette Valley,Willamette Valley,Elk Cove 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/elk-cove-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Elk Cove 13.5,Red,US,"From a coastal vineyard in the southwest corner of the Russian River Valley, this is earthy and brambly on the nose, inviting in its sense of wild abandon. Concentrated yet vibrant in acidity, the flavors lean toward cranberry and tart cherry, completely enveloped in intriguing cardamom spice. Elegant and balanced.",Dutton Ranch Freestone Hill Vineyard,72,94,California,Sonoma,Russian River Valley,Dutton-Goldfield 2012 Dutton Ranch Freestone Hill Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2012-ranch-freestone-hill-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Dutton-Goldfield 14.5,Red,US,"Winemaker Jesse Katz pulled out all the stops to craft this small-production Malbec, proving that the right fruit in the right hands can yield crazy-good results. Having spent time aging in 100% new French oak, the wine needs time to open, but once it does, look out. Concentrated swirls of wild blackberry and truffle are framed by soft tannins and measured acidity. Drink now through 2024, easily.",Farrow Ranch,80,94,California,Sonoma,Alexander Valley,Devil Proof 2012 Farrow Ranch Malbec (Alexander Valley),https://www.winemag.com/buying-guide/devil-proof-2012-farrow-ranch-malbec-sonoma-alexander-valley/,Malbec,2012,Devil Proof 14.2,Red,US,"Beefy and broad, this offers up the aromas of a rich stew, with sweet tomato, peppery herb and game. Supple and soft, the flavors blend seamlessly, with the accent of savory notes rather than specific fruits.",Impulsivo En Chamberlin Vineyard,90,94,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 Impulsivo En Chamberlin Vineyard Tempranillo (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-impulsivo-en-chamberlin-vineyard-tempranillo-other-walla-walla-valley-or/,Tempranillo,2011,Cayuse 14.2,Red,US,"The blend on this Claret-style red is a bit different this year—half Merlot, 40% Cabernet Franc and 10% Cabernet Sauvignon. As with the other 2011 Cayuse reds, this has a noticeable shift to floral, delicate aromas, with the savory/funk present but somewhat muted. The minerality under the ripe raspberry fruit gives it a crunchy feel in the mouth, lightly dusted with fresh herbs. The persistent finish seems to have a steel frame supporting it.",En Cerise Vineyard Flying Pig,90,94,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 En Cerise Vineyard Flying Pig Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-en-cerise-vineyard-flying-pig-red-other-walla-walla-valley-or/,Bordeaux-style Red Blend,2011,Cayuse 13.9,Red,US,"Tight and tannic when first opened, this 100% Pommard clone Pinot ultimately bursts open with black cherry and cassis fruit, a strong streak of cola, and notes of moist earth, chocolate and espresso. A firm through-line carries it into a dense finish, which has the authority and power to reward another decade at least of cellar time. Drink now through 2025.",Cuvée du Tonnelier,45,94,Oregon,Willamette Valley,Ribbon Ridge,Brick House 2012 Cuvée du Tonnelier Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/brick-house-2012-cuvee-tonnelier-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Brick House 14.5,Red,US,"An estate blend of 12 different clones, this dark ruby wine is bristling in acidity and swirling in flavors of strawberry, cherry and wild fennel. Well integrated and concentrated, it offers a fully balanced, elegnat expression of the site. It provides a perfect introduction to the winery's lineup of site-specific Pinots. Start here and delve deeper; this wine is both a preview of and statement of more to come.",Wayfarer Vineyard,90,94,California,Sonoma,Fort Ross-Seaview,Wayfarer 2012 Wayfarer Vineyard Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2012-vineyard-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2012,Wayfarer 13.5,Red,US,"The first impression is of steak tartare, with blood and a saline, savory character. There's a floral, violet topnote, and streaks of black olive, orange peel, umami and brine. Tight, toned and muscular, it's set in a compact, perfectly proportioned frame that requires many hours of breathing to open fully.",La Paciencia Vineyard,65,94,Oregon,Oregon Other,Walla Walla Valley (OR),No Girls 2011 La Paciencia Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/no-girls-2011-paciencia-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2011,No Girls 14.4,Red,US,"Black cherry, blueberry and blackberry combine for a rewardingly rich, ripe nose, layered with flecks of graphite and chai-like spice. The palate is driven at first by black soil elements, evolving into cooked cherries, tar and bitter root vegetables, yet possessing a strawberry lightness as well. This is extremely complex and as fresh as any more recent vintages.",Rancho La Viña Vineyard,60,94,California,Central Coast,Sta. Rita Hills,Ken Brown 2010 Rancho La Viña Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/ken-brown-2010-rancho-vina-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2010,Ken Brown 14.6,White,US,"Though it didn't see any oak, this wine—a sister brand of the pioneering Santa Barbara Winery—presents rich and complex aromas of saffron, seared lemon rinds, rosemary and roasted chicken. It's elegant and supple on the palate, with just enough citrus juice, salt and Italian spices.",Stainless Steele Estate,32,94,California,Central Coast,Sta. Rita Hills,Lafond 2012 Stainless Steele Estate Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2012-stainless-steele-estate-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Lafond 13,Red,US,"Among a half-dozen Pinots released by the winery in 2012, this seems to have the most stuffing. Dense black cherry, cassis, and dark chocolate flavors carry highlights of earth, iron, graphite and tar. It's expressive, long and compact, with aging potential through at least 2025.",Big Tree Block,70,94,Oregon,Willamette Valley,Dundee Hills,Sokol Blosser 2012 Big Tree Block Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/sokol-blosser-2012-big-tree-block-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Sokol Blosser 7.5,Dessert,Germany,"Intense aromas of dried orange peel, tangerine and spice entice from this silky-smooth wine. It's deeply mineral, yet lusciously fruity, loaded with ripe, sweet yellow-cherry and berry flavors. Finishes with a honeyed cling.",Casteller Schlossberg Eiswein,350,94,Franken,,,Castell 2012 Casteller Schlossberg Eiswein Riesling (Franken),https://www.winemag.com/buying-guide/castell-2012-casteller-schlossberg-eiswein-riesling-franken/,Riesling,2012,Castell 14.1,Red,US,"Sourced from Rodgers Creek Vineyard, this is an ethereal, feminine Pinot, sublime in color and texture, bright in tart cherry. Brisk in acidity, it offers an undercurrent of dried herbes de Provence, cinnamon and exotic spice, evolving in the glass as it goes.",,30,94,California,Sonoma,Sonoma Coast,The 50 by 50 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/50-by-50-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,The 50 by 50 13,White,Germany,"While the nose is buoyant, bursting with honey, mango and flowers, a polished elegance reverberates throughout this dry, steely Riesling. Rich in body and texture, it's ripe and peachy, yet balanced with streaks of lime, lemon and mineral. The finish rolls endlessly on the palate.",Westhofen Morstein Trocken GG,80,94,Rheinhessen,,,Wittmann 2012 Westhofen Morstein Trocken GG Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2012-westhofen-morstein-trocken-gg-riesling-rheinhessen/,Riesling,2012,Wittmann 13.6,Red,US,"Camaspelo is mostly Cabernet Sauvignon, blended with 20% Merlot. The fruit shines through brightly in this cooler vintage, black cherry and plum with a saline minerality. The wine saw 40% new oak, perhaps for the last time, as Christophe Baron believes “the barrel is dead” and is moving to all-neutral, large format foudres, puncheons and concrete. Soft, supple and sensuous, this is a delicious wine drinking quite nicely already.",Camaspelo,75,94,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 Camaspelo Cabernet Sauvignon (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-camaspelo-cabernet-sauvignon-other-walla-walla-valley-or/,Cabernet Sauvignon,2011,Cayuse 14.7,White,US,"This appropriately named wine hits the nose with appealing aromas of vanilla buttercream and honeyed cashews, evened out with a limeade spritz. The palate is luscious at first, then moves into an exotic spice rack laden with seasoning salts, chopped oregano and green garlic stalks. A truly delicious, thoroughly intriguing wine.",Top Cream,45,94,California,Central Coast,Sta. Rita Hills,Babcock 2012 Top Cream Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2012-top-cream-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Babcock 15.1,Red,US,"Buttered berries, bitter rhubarb, bergamot, wet sage and pencil lead comprise another fascinating nose from Bryan Babcok's twist on the Radian Vineyard. The mouthfeel is lush and the flavors quite complicated, with black licorice, cinnamon-laced tea, fennel bulb and underripe blackberries. Boasting a nice tannic structure, this is drinking great right now, but hold off till 2020 for supreme sipping.",Radical,60,94,California,Central Coast,Sta. Rita Hills,Babcock 2012 Radical Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2012-radical-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Babcock 14.3,Red,US,"This is an exciting, classic wine from an appellation not particularly known for this grape. Sour cherries, citrus peel and olive tapenade consume the complex nose, and the flavors evolve steadily against the backdrop of an elegant structure: cranberry-laced tea, cola and lingering anise. A thrilling look at how Paso Pinot can succeed with age.",Estate Bottled Monople,38,94,California,Central Coast,Paso Robles,Windward Vineyard 2008 Estate Bottled Monople Pinot Noir (Paso Robles),https://www.winemag.com/buying-guide/windward-vineyard-2008-estate-bottled-monople-pinot-noir-central-coast-paso-robles/,Pinot Noir,2008,Windward Vineyard 14.7,Red,US,"Ripe boysenberry, root beer and mocha latte aromas make for a dynamic, delicious nose on this bottling from Foxen's seven-acre estate vineyard. The flavors range from black pepper and roasted meats to dried thyme, sagebrush and black licorice, all set against emerging tannins and a long, lingering finish.",Williamson-Dore,48,94,California,Central Coast,Santa Ynez Valley,Foxen 2012 Williamson-Dore Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/foxen-2012-williamson-dore-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Foxen 14.4,Red,US,"This offers a well-defined balance between ripe, juicy cherry fruit and a seductive earthiness that keeps every sip intriguing. Structured and medium in weight, it's a fine choice for the table, the spiciness on the back palate particularly well-honed and worth recognition.",Reserve,50,94,California,Sonoma,Russian River Valley,Fritz 2012 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/fritz-2012-reserve-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Fritz 14.5,Red,France,"An impressive wine by any measure, this shows ample complexity in its mix of black cherry, dark earth and briery notes. The tannins frame the wine's opulent fruit, while remaining wonderfully unobtrusive. This should drink well for at least 15 years from the vintage.",Château de Beaucastel,120,94,Rhône Valley,Châteauneuf-du-Pape,,Famille Perrin 2011 Château de Beaucastel Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/famille-perrin-2011-chateau-beaucastel-red-chateauneuf-pape/,Rhône-style Red Blend,2011,Famille Perrin 13.6,Red,US,"Floral aromas and tight raspberry fruit flavors are the first impression. Next come notes of wild game, with blood, herb and a bit of liver pâté. Unique, deep and yet somehow delicate, this has impressive complexity for a vineyard's first release.",The Tribe Vineyard,110,94,Oregon,Oregon Other,Walla Walla Valley (OR),Horsepower 2011 The Tribe Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/horsepower-2011-tribe-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2011,Horsepower 6,Dessert,Germany,"This delivers a spectacular explosion of fruity, floral flavors. Notes of apricot preserve and honeysuckle are exuberantly aromatic, balanced with a delicate palate of sweet, sugared peach and tangerine. It's sprightly and lean, yet elegantly lingering on the finish.",Goldkap Eiswein,115,94,Mosel,,,Dr. Hermann 2012 Goldkap Eiswein Riesling (Mosel),https://www.winemag.com/buying-guide/dr-hermann-2012-goldkap-eiswein-riesling-mosel/,Riesling,2012,Dr. Hermann 14.5,Red,Italy,"Forest floor, ripe black fruit, truffle, leather and balsamic aromas open this bold, concentrated wine. The delicious palate offers layers of blackberry, spicy plum, black pepper, cassis and savory herb alongside big, velvety tannins. It has balance and depth but it's still young and needs time to develop complexity. Drink 2018–2030.",Collenottolo,55,94,Central Italy,Montefalco Sagrantino,,Tenuta Bellafonte 2010 Collenottolo (Montefalco Sagrantino),https://www.winemag.com/buying-guide/tenuta-bellafonte-2010-collenottolo-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Tenuta Bellafonte 14.5,Red,Spain,"Burnt toast, mineral, raw char, pencil lead, tobacco and blackberry aromas make for a highly complex and powerful nose. Following on that theme, this is packed and intense on the palate, with smoky black fruit and licorice flavors that finish oaky, toasty and blackened. This is the epitome of a modern Rioja thrill ride. It will take its passengers now through 2035; 200 cases made.",Finca El Bosque,145,94,Northern Spain,Rioja,,Sierra Cantabria 2011 Finca El Bosque (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2011-finca-el-bosque-tempranillo-rioja/,Tempranillo,2011,Sierra Cantabria 13.1,White,US,"Rajat Parr's single-vineyard expression may be the priciest white wine in the region, but it does impress, with aromas of lemon curd, limestone and macadamia-nut mousse. There's just the right combination of oak, fruit and acid on the palate, with flavors of sea salt, yellow flowers and a pinch of cinnamon.",Bentrock,90,94,California,Central Coast,Sta. Rita Hills,Sandhi 2012 Bentrock Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2012-bentrock-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Sandhi 14,Red,Spain,"Everything about this wine is singing in harmony. The nose is fresh and pure, with raspberry, plum, spice and youthful rubbery aromas. The palate is elegant and impeccably balanced, while flavors of vanilla and coconut announce ample oak, with toasty, peppery plum and raspberry flavors waiting in the wings. Power, precision and elegance are draped all over the finish. Best from 2017 through 2025.",M2 de Matallana,45,94,Northern Spain,Ribera del Duero,,Telmo Rodríguez 2010 M2 de Matallana (Ribera del Duero),https://www.winemag.com/buying-guide/telmo-rodriguez-2010-m2-matallana-tempranillo-blend-ribera-duero/,Tempranillo Blend,2010,Telmo Rodríguez 13.8,Red,US,"Deep, dark and instantly compelling, this powerful wine features black cherry and cassis fruit adorned with clove, citrus, cardamom, nougat and mocha. The chewy tannins and overall tightness suggest that further cellaring will continue to improve it. Drink 2016 through 2030.",Abetina 2,100,94,Oregon,Willamette Valley,Willamette Valley,Ponzi 2012 Abetina 2 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2012-abetina-2-pinot-noir-willamette-valley/,Pinot Noir,2012,Ponzi 13.9,Red,US,"Of the four De Coelo Pinot Noirs sourced from this one special site, Arbore Sacra is the most earthy, savory and viscous. Grapes come from the Calera clone, beautifully structured and shyly subtle. In this graceful wine, expect nuanced layers of Asian spice and blackberry, with finely honed tannins and a lingering, spicy finish.",Arbore Sacra,75,94,California,Sonoma,Sonoma Coast,De Coelo 2012 Arbore Sacra Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/coelo-2012-arbore-sacra-pinot-noir-sonoma-coast/,Pinot Noir,2012,De Coelo 12.5,White,US,"Sourced from the original 1965 planting, this wine demands your patience and full attention. Displaying a deep straw, slightly tawny hue, it opens with lightly spicy, nuanced threads of mint, hay, olive oil, green banana and almond. It seems almost ephemeral, but with some hours of breathing time it opens into a full-bodied, dense and compelling wine, with the extra dimensions that old vines can provide. Drink now through 2030.",Original Vines Reserve,45,95,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2012 Original Vines Reserve Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2012-original-vines-reserve-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,The Eyrie Vineyards 14.2,Red,US,"Dark, concentrated and grippy, this is a sizable Pinot from a cool, coveted vineyard. Juicy blue and blackberry fruit dominate on the nose and palate, surrounded by exotic cedar, clove, oak and toffee, a swipe of vanilla lurking behind the front flavors. The big tannins will appreciate time in the cellar, through 2022–2024.",Gap's Crown Vineyard,65,95,California,Sonoma,Sonoma Coast,Trombetta 2012 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/trombetta-2012-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Trombetta 14,Red,US,"A star even among a stellar group of 2012 releases from Elk Cove, this 20-year-old vineyard really delivers the goods. Time has tempered the herbal aromatics, giving this rich, ripe effort a subtle subtext of olive and sage. Black cherry, dark chocolate and a dusty, mocha finish with a hint of habanero pepper bring this wine together beautifully. Delicious already, it should continue to improve 2025–2030.",Roosevelt,85,95,Oregon,Willamette Valley,Willamette Valley,Elk Cove 2012 Roosevelt Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/elk-cove-2012-roosevelt-pinot-noir-willamette-valley/,Pinot Noir,2012,Elk Cove 15.5,Red,Italy,"Smooth and velvety, this powerfully structured wine opens with earthy aromas of tilled soil, mature plum, game, leather and just a hint of barnyard. The ripe palate doles out layers juicy blackberry, black cherry, tobacco, nutmeg and ground black pepper alongside big, velvety tannins. Hold for complexity. Drink 2018–2035.",,50,95,Central Italy,Montefalco Sagrantino,,Milziade Antano 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/milziade-antano-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Milziade Antano 13.8,Red,US,"This vineyard was planted specifically for the No Girls project. The wine is fresh, fragrant and intensely floral, with a mix of rosewater and orange zest. Elegant, with a delicate, lacy texture, the flavors are savory and salty, braced with stiff, lightly peppery tannins. Notes of funk and mushroom come into play as it finishes gracefully and with unexpected length.",La Paciencia Vineyard,65,95,Oregon,Oregon Other,Walla Walla Valley (OR),No Girls 2011 La Paciencia Vineyard Grenache (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/no-girls-2011-paciencia-vineyard-grenache-other-walla-walla-valley-or/,Grenache,2011,No Girls 15.5,Red,Italy,"Blue flower, moist soil, leather, game, ripe dark berry and graphite are just some of the aromas of this powerfully structured, delicious wine. The palate delivers layers of juicy black cherry, blackberry, raspberry, white pepper and clove alongside youthfully assertive but ripe tannins. Drink 2017–2030.",Sacrantino,60,95,Central Italy,Montefalco Sagrantino,,Cantina Fratelli Pardi 2010 Sacrantino (Montefalco Sagrantino),https://www.winemag.com/buying-guide/cantina-fratelli-pardi-2010-sacrantino-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Cantina Fratelli Pardi 13.9,Red,US,"Evelyn's is the winery's reserve bottling. From first sniff to last sip it's a magical wine, conveying the richness and complexity that Biodynamic farming can convey. Cherries, cut tobacco, iron filings and dark chocolate flavors swirl together in a lush tapestry. The texture, tension and balance are superb, and time spent in 50% new French oak puts a wisp of smoke through the engaging finish.",Evelyn's,68,95,Oregon,Willamette Valley,Ribbon Ridge,Brick House 2012 Evelyn's Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/brick-house-2012-evelyns-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Brick House 13.9,Red,US,"A potpourri of exotic scents and flavors, this vineyard selection opens with scents of rose, raspberry, lavender and tea. The palate is generous and complex, mixing in nutmeg, chocolate, star anise and cola. Although it promises many years of life ahead, it's already too good to resist.",Aurora Vineyard,100,95,Oregon,Willamette Valley,Willamette Valley,Ponzi 2012 Aurora Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2012-aurora-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Ponzi 14.6,Red,US,"Brooding in dark cherry and earthy spice, this fully figured wine offers well-integrated oak. With a savory and powerful profile, it has a forceful grip on the palate accented by black tea, truffle and juicy vibrancy. From a mix of Dijon clones (37 and 777), some fermented whole-cluster, this is a structured, wine from a meticulously farmed coastal site.",Mother Rock,115,95,California,Sonoma,Fort Ross-Seaview,Wayfarer 2012 Mother Rock Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2012-mother-rock-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2012,Wayfarer 14.5,Red,Italy,"Aromas of black cherry marinated in spirits, leather, underbrush, licorice and black pepper unfold in the glass of this sleek, powerfully structured wine. The glossy palate doles out mature black plum, blackberry, clove, nutmeg, grilled herb and mocha while a licorice note closes the lingering finish. It's still young and tightly wound with an assertive, tannic backbone. Drink 2018–2030.",25 Anni,100,95,Central Italy,Montefalco Sagrantino,,Arnaldo Caprai 2010 25 Anni (Montefalco Sagrantino),https://www.winemag.com/buying-guide/arnaldo-caprai-2010-25-anni-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Arnaldo Caprai 13.1,Red,US,"Densely planted and labor intensive (it is actually tilled by Belgian draft horses), the vineyard's first releases have been eagerly anticipated, and do not disappoint. Floral highlights are stacked over a swirl of umami, with subtle power and airiness. Delicate and tense, it's packed with brambly berry flavors, minerally acids and fine-grained tannins.",Sur Echalas Vineyard,110,95,Oregon,Oregon Other,Walla Walla Valley (OR),Horsepower 2011 Sur Echalas Vineyard Grenache (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/horsepower-2011-sur-echalas-vineyard-grenache-other-walla-walla-valley-or/,Grenache,2011,Horsepower 14.2,Red,US,"From one of the few Napa Valley wineries to showcase Malbec, this wine is a testament to the virtues of that devotion. It offers rich, dreamy flavors of blueberry cobbler, blackberry and licorice, lifted acidity and plush, soft tannins, all gorgeously finished in spicy chocolate and vanilla.",Small Block Series,55,95,California,Napa,Mount Veeder,Hess Collection 2012 Small Block Series Malbec (Mount Veeder),https://www.winemag.com/buying-guide/hess-collection-2012-small-block-series-malbec-napa-mount-veeder/,Malbec,2012,Hess Collection 14.5,Red,France,"The 2010 Beaucastel is a tour de force, brilliantly combining espresso and black olive notes with bright raspberry fruit, while dark earthy notes provide a solid base. The feel on the palate is ample, with tannins that are a bit dusty but not tough or chewy. The long, mouthwatering finish bodes well for the future. Drink now–2030.",Château de Beaucastel,120,96,Rhône Valley,Châteauneuf-du-Pape,,Famille Perrin 2010 Château de Beaucastel Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/famille-perrin-2010-chateau-beaucastel-red-chateauneuf-pape/,Rhône-style Red Blend,2010,Famille Perrin 14.4,Red,US,"Intensely aromatic, this carries a wealth of layered flavors consistent with past vintages. Umami, sea salt, mineral and Provençal herbs comingle, with a rich component of raspberry, plum and cherry compôte. More layers appear through the finish, with orange liqueur and a whiff of tanned leather.",Armada Vineyard God Only Knows,90,96,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 Armada Vineyard God Only Knows Grenache (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-armada-vineyard-god-only-knows-grenache-other-walla-walla-valley-or/,Grenache,2011,Cayuse 13.3,White,US,"This is the winery's top Chardonnay, kept in bottle an extra year prior to release. Even in a challenging vintage such as 2011 it's a huge wine with astonishing concentration and power. The fruit has coiled intensity—so potent that it seems ready to burst wide open. Ripe apple and peach, olive oil, toasted almonds and plenty of new oak flavors abound. It's a jaw-dropper, and may be drunk now through 2022.",Récolte Grand Cru,125,96,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2011 Récolte Grand Cru Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2011-recolte-grand-cru-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2011,Domaine Serene 15.5,Red,Italy,"Rich and concentrated, this gorgeous, terroir-driven wine opens with aromas of crushed blue flower, graphite, plum and pipe tobacco. The powerful but weightless palate weaves together ripe black cherry, blackberry, clove, black pepper and mineral while velvety tannins offer support. Drink 2016–2035.",Colleallodole,80,96,Central Italy,Montefalco Sagrantino,,Milziade Antano 2010 Colleallodole (Montefalco Sagrantino),https://www.winemag.com/buying-guide/milziade-antano-2010-colleallodole-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Milziade Antano 13.9,White,US,"This sensational effort comes from 20-year-old vines. It's a glorious wine; textural, generous and complex. The bright and fruity midpalate blends flavors of peach, quince, honey, tea and caramel, buoyed by juicy acidity and a touch of minerality.",Aurora Vineyard,60,96,Oregon,Willamette Valley,Willamette Valley,Ponzi 2012 Aurora Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2012-aurora-vineyard-chardonnay-willamette-valley/,Chardonnay,2012,Ponzi 14.5,Red,US,"Crafted from estate-grown fruit—a marriage of Pommard and Swan clones—Golden Mean comes from three distinct vineyard blocks, the Pommard fermented whole-cluster. It opens with dark, ripe layers of lush cherry-vanilla, the wine concentrated and rich in oak yet balanced in acidity. On the finish is a mix of leather, licorice and wild herb. Tuck it away through 2020–2022.",Golden Mean,115,96,California,Sonoma,Fort Ross-Seaview,Wayfarer 2012 Golden Mean Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2012-golden-mean-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2012,Wayfarer 13.8,Red,US,"Violet blossoms and orange peel aromatics jump out, followed by scents and flavors of lamb tartare and mixed charcuterie. Cofermented with 5% Viognier, it's an elegant and beautifully proportioned wine, offering ripe purple fruits with finishing hints of baking spices and dark chocolate.",Cailloux Vineyard,90,96,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 Cailloux Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-cailloux-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2011,Cayuse 13.7,Red,US,"This glorious, evocative wine calls up a rich and sensuous catalog of scents and flavors. Black truffle, sea salt, clean earth, fungus, strawberry, liquid rocks, umami, tar...? the words pour out with each sniff and swallow. It's detailed, substantial and refined, gathering itself for a long, generous, captivating finish. Drink now through 2030.",Widowmaker En Chamberlin Vineyard,90,97,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 Widowmaker En Chamberlin Vineyard Cabernet Sauvignon (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-widowmaker-en-chamberlin-vineyard-cabernet-sauvignon-other-walla-walla-valley-or/,Cabernet Sauvignon,2011,Cayuse 13.9,Red,US,"The immediate impression is of savory umami aromas pierced with pine needle and sage highlights. Red and black licorice, along with sweet cured meats, bring complexity to fruit flavors of berry, cherry and plum. Toss in Provençal spices, coffee grounds and the classic Cayuse earthiness that continues through a deep, firm, beautifully defined finish. Drink now through 2030.",En Cerise Vineyard,75,98,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 En Cerise Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-en-cerise-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2011,Cayuse 13.9,Red,US,"Dark and concentrated, this sends up complex aromas saturated with tar, asphalt, ink, steel, smoke and charred barbecue. It's a beautiful wine, tight and textural, in perfect balance, with superb depth, precision and elegance. The most contemplative of a superb 2011 Cayuse lineup, this wine above all needs your full attention.",En Chamberlin Vineyard,75,99,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2011 En Chamberlin Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2011-en-chamberlin-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2011,Cayuse 13.5,White,Chile,"There's a pickled scent, but no fruit on the nose. This is pinched on the palate, with underripe, nutty, oily flavors of spent white fruits and bitterness.",Reserva,13,80,Limarí Valley,,,Maray 2013 Reserva Sauvignon Blanc (Limarí Valley),https://www.winemag.com/buying-guide/maray-2013-reserva-sauvignon-blanc-limari-valley/,Sauvignon Blanc,2013,Maray 13.5,White,Chile,"Strained and oily on the nose, this lacks freshness and fruitiness. Briny flavors are extreme and sweaty, while the finish tastes a lot like sauerkraut.",Albamar,12,80,Casablanca Valley,,,William Cole 2014 Albamar Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/william-cole-2014-albamar-chardonnay-casablanca-valley/,Chardonnay,2014,William Cole 11,White,Chile,"Yeasty, melony and smelling like yellow mustard, this Moscato is generally unappealing. Spritzy (but barely) on the palate, it has flavors of canned pineapple and mango, with a cloying finish.",Left Coast,7,80,Chile,,,flipflop NV Left Coast Moscato (Chile),https://www.winemag.com/buying-guide/flipflop-nv-left-coast-muscat-moscato/,Moscato,,flipflop 14,Red,Chile,"Rubbery, animal-like aromas are low on fruit. The palate is shrill and dominated by sharp acidity. Sour, herbal and pinched tasting, this is tart and green overall.",Clava Reserve,14,80,Rapel Valley,,,Quintay 2013 Clava Reserve Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/quintay-2013-clava-reserve-carmenere-rapel-valley/,Carmenère,2013,Quintay 13,White,Chile,"This is a vegetal, underripe wine, albeit one with a fresh palate. The nose, flavor profile and finish are decidedly green and pyrazinic. Made from 94% Sauvignon Blanc with Chardonnay and Viognier.",Assemblage Reserve,20,81,Colchagua Valley,,,Estampa 2013 Assemblage Reserve White (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2013-assemblage-reserve-white-colchagua-valley/,White Blend,2013,Estampa 13,White,Chile,"Rough, almost harsh aromas of petrol and sauerkraut are less than inviting. This is bland and soft in feel, with almost no spritz or lift. Innocuous flavors of melon, papaya and honey finish flat and sugary.",,7,81,Central Valley,,,Beach Kite 2013 Moscato (Central Valley),https://www.winemag.com/buying-guide/beach-kite-2013-muscat-moscato-central-valley/,Moscato,2013,Beach Kite 14,White,Chile,"Sweaty, raw, sour aromas are harsh. The palate is flat and chunky in feel, with pithy grapefruit, nettle and bitter green flavors. Pyrazines and bitterness ride roughshod on the finish.",Los Vascos,13,81,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2014 Los Vascos Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2014-los-vascos-chardonnay-colchagua-valley/,Chardonnay,2014,Domaines Barons de Rothschild (Lafite) 13.5,White,Chile,"Harsh, resiny oak aromas are devoid of fruit. This is flat, creamy and mushy in feel, with flavors of melon, powdered sugar and raw wood. The finish is resiny and candied.",Reserva,11,82,Casablanca Valley,,,Santa Carolina 2013 Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/santa-carolina-2013-reserva-chardonnay-casablanca-valley/,Chardonnay,2013,Santa Carolina 13.5,Red,Chile,"Sour plum and cranberry aromas are almost volatile, leading to a racy, acidic palate. Snappy, tart flavors of red plum and pie cherry finish with scouring acidity. This is a fresh but raw Malbec.",Natura,11,82,Rapel Valley,,,Emiliana 2012 Natura Malbec (Rapel Valley),https://www.winemag.com/buying-guide/emiliana-2012-natura-malbec-rapel-valley/,Malbec,2012,Emiliana 13.5,Red,Chile,"Aromas of coffee grinds and muddled blackberry lead to a shrill palate with a shaky structure. Stewy plum and raspberry flavors finish salty, lightly weedy and baked in feel.",Reserva,10,82,Maule Valley,,,Carma 2011 Reserva Carmenère (Maule Valley),https://www.winemag.com/buying-guide/carma-2011-reserva-carmenere-maule-valley/,Carmenère,2011,Carma 13.5,Red,Italy,"Rustic aromas recall game, fetid flower, barnyard and black fruit past its prime. The bitter palate shows flint and a hint of tire rubber but no fruit richness. Tried twice with consistent results.",Marangi,16,82,Southern Italy,Salento,,Tenute Mater Domini 2012 Marangi Negroamaro (Salento),https://www.winemag.com/buying-guide/tenute-mater-domini-2012-marangi-italian-red-negroamaro-salento/,Negroamaro,2012,Tenute Mater Domini 14,Red,Chile,"This bottling is Bisquertt's first foray into the world of Pinot Noir. The wine smells like a wet dog, along with some candied, artificial fruit aromas. A chunky, sticky-feeling palate houses medicinal, green berry flavors, while the finish is oaky and remains medicinal and hot.",Crazy Rows,25,82,Leyda Valley,,,Viña Bisquertt 2013 Crazy Rows Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2013-crazy-rows-pinot-noir-leyda-valley/,Pinot Noir,2013,Viña Bisquertt 13.3,Red,Canada,"Aged in older American and French oak barrels for approximately one year, this lacks the fruit to stand up to the bitter tannins. It's green and short, with little fruit flavor.",,22,82,British Columbia,Okanagan Valley,,Tinhorn Creek 2011 Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2011-pinot-noir-okanagan-valley/,Pinot Noir,2011,Tinhorn Creek 13.5,White,Chile,"Dilute, tropical aromas of banana and salami are not inviting. This has a creamy, yeasty mouthfeel and bland flavors of papaya and hot dog, with a yeasty theme on the finish.",Crucero Collection,13,82,Colchagua Valley,,,Siegel 2014 Crucero Collection Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2014-crucero-collection-chardonnay-colchagua-valley/,Chardonnay,2014,Siegel 12,Sparkling,Australia,"A disappointing release, with tired white-fruit aromas and slightly confected, rubbery flavors. It's a traditional sparkling blend of Pinot Noir, Chardonnay and Pinot Meunier.",Sparkling,15,82,Australia Other,South Eastern Australia,,Greg Norman Estates NV Sparkling (South Eastern Australia),https://www.winemag.com/buying-guide/greg-norman-estates-nv-sparkling-south-eastern-australia-179896/,Champagne Blend,,Greg Norman Estates 14,Red,Chile,"Damp, dull, gritty aromas require patience to get through. This is a saucy, chunky Pinot with baked, roasted, stalky berry flavors that are heavy and lack precision. Chunkiness returns on the finish.",Viento Mar Single Vineyard Block N°21,20,82,San Antonio,,,Cono Sur 2012 Viento Mar Single Vineyard Block N°21 Pinot Noir (San Antonio),https://www.winemag.com/buying-guide/cono-sur-2012-viento-mar-single-vineyard-block-n-21-pinot-noir-san-antonio/,Pinot Noir,2012,Cono Sur 14.1,Red,Chile,"Freshness and purity are limited in this Pinot from Chile's deep south. Murky and muddled on the nose, this is cidery and fairly weak in constitution. Dilute flavors of currant and raspberry finish with an herbal accent.",Quino Noir,43,83,Malleco,,,William Fèvre 2012 Quino Noir Pinot Noir (Malleco),https://www.winemag.com/buying-guide/william-fevre-2012-quino-noir-pinot-noir-malleco/,Pinot Noir,2012,William Fèvre 14,Red,Italy,"Funky aromas of game, leather, mature black fruit and a whiff of barnyard carry over to the rustic palate. Raspy, astringent tannins and prune sensations give it a bitter, mouth-puckering finish. Tried twice with consistent results.",Marangi,16,83,Southern Italy,Salento,,Tenute Mater Domini 2013 Marangi Primitivo (Salento),https://www.winemag.com/buying-guide/tenute-mater-domini-2013-marangi-zinfandel-primitivo-salento/,Primitivo,2013,Tenute Mater Domini 12.5,Rose,Chile,"This salmon-colored rosé is made from the País grape, a.k.a. the Mission Grape. On the nose, it's a cypher with weak fragrances of peach and mango. The palate is cidery and hard in feel, while briny, tart citrus flavors are pithy and fail to evolve or improve on the finish.",Missing,15,83,Curicó Valley,,,Viña Bisquertt 2013 Missing Rosé (Curicó Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2013-missing-rose-curico-valley/,Rosé,2013,Viña Bisquertt 13.8,Red,US,"Thin on the palate and yet simultaneously oaky, this funky Merlot includes small amounts of Syrah and Cabernet Sauvignon.",,24,83,California,Sonoma,Dry Creek Valley,Talaria 2012 Merlot (Dry Creek Valley),https://www.winemag.com/buying-guide/talaria-2012-merlot-sonoma-dry-creek-valley/,Merlot,2012,Talaria 14.9,Red,US,"Blended with 12% Cabernet Sauvignon, this Merlot is floral in aroma but lacking in fruit on the palate. A bitter herbal character develops toward the finish.",Le Sage,20,83,California,Sonoma,Dry Creek Valley,Michel-Schlumberger 2012 Le Sage Merlot (Dry Creek Valley),https://www.winemag.com/buying-guide/michel-schlumberger-2012-le-sage-merlot-sonoma-dry-creek-valley/,Merlot,2012,Michel-Schlumberger 11,Sparkling,Australia,"This is barely sparkling, which gives it a rather weighty feel. Slightly oily aromas and indistinct white fruit flavors finish on the dry side. It's an interesting blend of Chardonnay, Pinot Noir and Verdelho.",Crisp,12,83,Australia Other,South Eastern Australia,,Emeri NV Crisp Sparkling (South Eastern Australia),https://www.winemag.com/buying-guide/emeri-nv-crisp-sparkling-south-eastern/,Sparkling Blend,,Emeri 13,Red,Chile,"Jammy raspberry aromas lack focus; the bouquet is also jammy and lacking in structure and tannins. Flavors of raspberry Kool-Aid are devoid of oak and spice contributions, while the finish more like juice than wine.",,14,83,Central Valley,,,EBGB 2011 Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/ebgb-2011-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2011,EBGB 13.5,Red,Chile,"Tangy, citrusy aromas suggest sour plum and cranberry. In the mouth, this is shearing and high in acid, with sharp, tart flavors of currant and plum that finish with a distant hint of spice.",,20,83,Aconcagua Costa,,,Arboleda 2013 Pinot Noir (Aconcagua Costa),https://www.winemag.com/buying-guide/arboleda-2013-pinot-noir-aconcagua-costa/,Pinot Noir,2013,Arboleda 13,Red,Italy,"Aromas of barnyard, wet animal fur and overripe blackberry carry over to the rustic palate. The fruit is all dried up leaving this astringently bitter.",Caleido,16,83,Southern Italy,Salento,,Jorche 2011 Caleido Negroamaro (Salento),https://www.winemag.com/buying-guide/jorche-2011-caleido-italian-red-negroamaro-salento/,Negroamaro,2011,Jorche 13.5,White,Chile,"Waxy, stalky aromas lack freshness. This is chunky and citrusy on the palate, with wheaty flavors and a note of stale orange juice. A juicy-feeling finish doesn't much improve the impression.",Reserve,11,83,Maipo Valley,,,Tres Palacios 2014 Reserve Chardonnay (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2014-reserve-chardonnay-maipo-valley/,Chardonnay,2014,Tres Palacios 14.2,Red,US,"A smooth, earthy wine, this smells a bit like tobacco and cedar, tastes mellow and meaty, and has enough tannin and acidity for a firm texture.",Estate,19,83,California,Sierra Foothills,Sierra Foothills,Drytown 2013 Estate Pinot Noir (Sierra Foothills),https://www.winemag.com/buying-guide/drytown-2013-estate-pinot-noir-sierra-foothills/,Pinot Noir,2013,Drytown 11,White,France,"Still very young, this is an off-dry wine with bright acidity. The wine is not in balance with the sweetness clashing with the fruit. It could come together in a year, but that is somewhat doubtful.",,12,83,Loire Valley,Vouvray,,Sauvion 2013 Vouvray,https://www.winemag.com/buying-guide/sauvion-2013-chenin-blanc-vouvray/,Chenin Blanc,2013,Sauvion 14.5,Red,US,"Meager and slightly thin, this offers red fruit, herbal cedar and tobacco, though the flavors are subtle and hard to make out.",,25,83,California,Napa,Napa Valley,Markham 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/markham-2012-merlot-napa-valley/,Merlot,2012,Markham 13.2,Red,US,This blend of Cinsault (75%) and Mourvèdre already seems quite advanced. Notes of raisined fruit and brown spices come along with light cranberry flavors that seem to have faded.,CM2,23,83,Washington,Columbia Valley,Rattlesnake Hills,Vortex 2010 CM2 Red (Rattlesnake Hills),https://www.winemag.com/buying-guide/vortex-2010-cm2-red-columbia-valley-rattlesnake-hills/,Red Blend,2010,Vortex 12.5,White,Chile,"This blend of 10% skinless Carmenère and SB is almost entirely neutral on the nose, then soft on the palate. Flavors of honey and generic citrus fruits finish with amped-up pyrazines and bitterness.",Reserva Sauvignon Blanc-Carmenère,11,83,Maule Valley,,,Oveja Negra 2013 Reserva Sauvignon Blanc-Carmenère White (Maule Valley),https://www.winemag.com/buying-guide/oveja-negra-2013-reserva-sauvignon-blanc-carmenere-white-maule-valley/,White Blend,2013,Oveja Negra 14.2,Red,US,"The deep color matches the bold grapy flavors. With a touch of sweetness, soft texture and syrupy balance, this will chase down a spicy burrito or kung pao chicken.",Lucca,15,83,California,North Coast,North Coast,Courtney Benham 2013 Lucca Red (North Coast),https://www.winemag.com/buying-guide/courtney-benham-2013-lucca-red-north-coast/,Red Blend,2013,Courtney Benham 13.5,Red,Italy,"This opens with rustic aromas of barnyard, wet animal fur, game and overripe black fruit. The overripe quality carries over the palate along with notes of bacon, rubber and fleshy blackberry. It finishes on an unpleasantly bitter note.",Puteus Riserva,45,83,Southern Italy,Salice Salentino,,Mocavero 2010 Puteus Riserva Red (Salice Salentino),https://www.winemag.com/buying-guide/mocavero-2010-puteus-riserva-red-salice-salentino/,Red Blend,2010,Mocavero 13.5,Red,Chile,"Grassy cherry and red currant aromas start out raw and turn more muddled and cheesy-smelling with time. A choppy, acidic palate is fresh but unrefined, while sour citrus and raspberry flavors finish with zest.",,12,83,Casablanca Valley,,,Root:1 2013 Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/root-1-2013-pinot-noir-casablanca-valley/,Pinot Noir,2013,Root:1 14,White,Chile,"Yeasty, honeyed aromas are unfocused. This shows a combination of chunky weight and citric acidity on the palate along with oak-heavy flavors led by clove. Bland peach and apple flavors don't stand up to the wine's oak character.",Gran Reserva,15,83,Casablanca Valley,,,Indomita 2014 Gran Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/indomita-2014-gran-reserva-chardonnay-casablanca-valley/,Chardonnay,2014,Indomita 14.3,White,US,"Crisp and flowery upon entry, this wine falls flat midpalate, offering a lopsided amount of ripe apple, pear and lemon curd that overpowers the more subtle aspects of minerality lurking in the background.",Kalaris Family Vineyard,31,84,California,Napa,Napa Valley,Worthy 2013 Kalaris Family Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/worthy-2013-kalaris-family-vineyard-chardonnay-napa-valley/,Chardonnay,2013,Worthy 13.8,Red,US,"This has a firm texture and ripe to overripe fruit flavors. With full body, flavors of tomato and balsamic, it should be best with hearty and rich dishes.",Reserve Vine Hill Vineyard,16,84,California,Sierra Foothills,El Dorado,Winery by the Creek 2012 Reserve Vine Hill Vineyard Sangiovese (El Dorado),https://www.winemag.com/buying-guide/winery-by-creek-2012-reserve-vine-hill-vineyard-sangiovese-sierra-foothills-el-dorado/,Sangiovese,2012,Winery by the Creek 13.5,Red,US,"An enjoyable easy drinker with notes of bell pepper and sugared plum. It's broad in feel, lightly sweet with abundant plum flavors.",,12,84,Washington,Columbia Valley,Columbia Valley (WA),Wild Meadows 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wild-meadows-2012-merlot-columbia-valley-wa/,Merlot,2012,Wild Meadows 13.5,Red,Chile,"Plum and wintergreen aromas are earthy but flat. This has a chunky, jammy, flabby feel along with flavors of stewed plum, green herbs and raw oak. Baked berry flavors with green notes control the finish, which has a stewy character.",Reserva,13,84,Rapel Valley,,,Santa Rita 2011 Reserva Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/santa-rita-2011-reserva-carmenere-rapel-valley/,Carmenère,2011,Santa Rita 12.5,White,Chile,"Dusty white-fruit and vanilla aromas are leesy and sweet smelling. The palate on this unoaked Chardonnay is light, with modest acidity. Ripe honeydew melon and apple flavors finish soft and simple.",Select Terroir Unoaked,10,84,Maipo Valley,,,Santa Ema 2014 Select Terroir Unoaked Chardonnay (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2014-select-terroir-unoaked-chardonnay-maipo-valley/,Chardonnay,2014,Santa Ema 13,White,Chile,"Hailing from the interior Maipo Valley, this SB is oily up front, with an aromatic note of gooseberry and lime. A round mouthfeel matches the nose, while pithy lime and white grapefruit flavors finish melony and oddly honeyed.",Reserve,11,84,Maipo Valley,,,Tres Palacios 2014 Reserve Sauvignon Blanc (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2014-reserve-sauvignon-blanc-maipo-valley/,Sauvignon Blanc,2014,Tres Palacios 14.5,Red,Italy,"Aromas of charred earth, tire rubber, allspice and oak lead the nose. The palate seems older than it is, showing toasted oak and tertiary flavors of flint, mineral and black pepper along with steeped prune. The fruit is already dried up leaving only evident alcohol and oak sensations.",Santufili,62,84,Southern Italy,Salento,,Mocavero 2008 Santufili Primitivo (Salento),https://www.winemag.com/buying-guide/mocavero-2008-santufili-zinfandel-primitivo-salento/,Primitivo,2008,Mocavero ,Red,France,"The latest releases from Clos Triguedina aim to create wines for early drinking. Elegant is soft, juicy and fruity—perhaps so soft, it has lost any sense of Malbec character. Even so, it is a gentle red wine that is ready to drink.",Elegant,16,84,Southwest France,Cahors,,Jean-Luc Baldès 2012 Elegant Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2012-elegant-malbec-cahors/,Malbec,2012,Jean-Luc Baldès 14.3,Red,US,"There's a funky herbal, slightly green quality to this wine, possessed of plenty acidity, as the variety is known for, yet muted in its typical floral aromatics and bright fruit.",Destination Series,30,84,California,Sonoma,Sonoma Valley,Kunde 2011 Destination Series Barbera (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2011-destination-series-barbera-sonoma-valley/,Barbera,2011,Kunde 15.3,Red,US,"This has earthy aromas and sun-dried tomato flavors, full body, but a soft balance and smooth texture.",Pauli Ranch,36,84,California,Mendocino County,Mendocino County,Muscardini 2010 Pauli Ranch Sangiovese (Mendocino County),https://www.winemag.com/buying-guide/muscardini-2010-pauli-ranch-sangiovese-mendocino-lake-counties-county/,Sangiovese,2010,Muscardini 11.5,White,France,"Nutty and honeyed, this is a young, apple-fruited Chenin Blanc with lively acidity and a crisp character that's filled out with a touch of sweetness. It's ready to drink.",,13,84,Loire Valley,Vouvray,,Marquis de Goulaine 2012 Vouvray,https://www.winemag.com/buying-guide/marquis-goulaine-2012-chenin-blanc-vouvray/,Chenin Blanc,2012,Marquis de Goulaine 12,Rose,France,"A blend of Cabernet and Merlot, this has red fruit notes, a light structure and plenty of final acidity. It finishes with caramel as well as freshness.",Colombelle L'Originel,8,84,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2013 Colombelle L'Originel Rosé (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2013-colombelle-loriginel-rose-cotes-gascogne/,Rosé,2013,Producteurs Plaimont 13,White,US,"It's rather understated in flavor, and more smooth and round than typical for the variety. This is a good, rich-textured, medium-bodied wine with straightforward flavors.",,10,84,California,California Other,California,Pomelo 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/pomelo-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,Pomelo 12,White,US,"Hints of popcorn and buttered toast accent flavors of pressed apple and pear on this easygoing semisweet Cayuga. It's delicate in frame, finishing with a bright burst of lemon-candy acidity.",Pearl,14,84,New York,New York Other,New York,Palaia Vineyards NV Pearl White (New York),https://www.winemag.com/buying-guide/palaia-nv-pearl-white-other/,White Blend,,Palaia Vineyards 12.5,Red,US,"Hints of toast, mushroom and black coffee lend a savory, earthy tone to ruddy black cherry and plum flavors. A bit clumsy and fading on the palate, it's showing its age, so best to drink up soon.",,17,84,New York,New York Other,New York,Palaia Vineyards 2007 Merlot (New York),https://www.winemag.com/buying-guide/palaia-2007-merlot-other/,Merlot,2007,Palaia Vineyards 14,Red,Chile,"Scratchy aromas of red plum and currant are herbal and rubbery. In the mouth, this is tart and shows sharp acidity. Herbal plum and raspberry flavors finish with minty, green notes.",Reserva,13,84,Maule Valley,,,Apaltagua 2013 Reserva Malbec (Maule Valley),https://www.winemag.com/buying-guide/apaltagua-2013-reserva-malbec-maule-valley/,Malbec,2013,Apaltagua 14,White,Chile,"Honey blossom and grassy aromas are all right, but struggle to offer much fruit. An oily, full palate is home to honeyed flavors of peach, nectarine and melon. Bitterness is a major player on a chunky finish. The blend is 45% Riesling, 43% Chardonnay and 12% Viognier.",Ona Special Reserve Riesling-Chardonnay-Viognier,17,84,Leyda Valley,,,Anakena 2013 Ona Special Reserve Riesling-Chardonnay-Viognier White (Leyda Valley),https://www.winemag.com/buying-guide/anakena-2013-ona-special-reserve-riesling-chardonnay-viognier-white-leyda-valley/,White Blend,2013,Anakena 11.5,White,France,"Bright, soft and herbaceous, this has a touch of sweetness as well fresh fruit. Citrus and gooseberries abound with only the lightest structure to hold it together.",,14,84,Southwest France,Côtes de Gascogne,,l'Escargot 2013 Sauvignon Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/lescargot-2013-sauvignon-blanc-cotes-gascogne/,Sauvignon Blanc,2013,l'Escargot 14.1,Red,US,"This opens with a strong sense of coconut that abruptly hits pomegranate and cranberry on the palate. The sweetness of the coconut dissipates on the finish, which veers slightly sour.",Estate Bottled,75,84,California,Napa,Napa Valley,Spring Mountain Vineyard 2011 Estate Bottled Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/spring-mountain-vineyard-2011-estate-bottled-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Spring Mountain Vineyard 13.5,Red,Australia,"This plump, medium-bodied Pinot Noir lacks for fruit, instead showcasing savory notes of underbrush, smoke and roasted vegetables. Drink up.",,14,84,Victoria,Yarra Valley,,Shoofly 2012 Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/shoofly-2012-pinot-noir-yarra-valley/,Pinot Noir,2012,Shoofly 13.5,Red,Chile,"Can't-miss aromas of juniper, olive and tree bark dominate lesser notes of lemon peel and blackberry. This feels taut and rubbery, with tomatoey acidity. Woodsy, herbal, gritty flavors of currant and cranberry finish tart and with a note of minty green.",Barrel Select,12,84,Cachapoal Valley,,,Santa Ema 2011 Barrel Select Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/santa-ema-2011-barrel-select-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2011,Santa Ema 14,Red,US,"This wine is aromatically untoward with notes of seabreeze, green herbs, citrus and wood. It's medium bodied, somewhat gritty in feel, with barnyard flavors.",Flintlock,20,84,Washington,Columbia Valley,Yakima Valley,Ded.Reckoning 2012 Flintlock Merlot (Yakima Valley),https://www.winemag.com/buying-guide/dedreckoning-2012-flintlock-merlot-columbia-valley-yakima/,Merlot,2012,Ded.Reckoning 12,White,France,"Bright and herbaceous the wine is on the cusp between cool, fresh flavors and more tropical richness. It has a perfumed character, bright and crisp citrus and warmer apricot fruits. Drink now.",Ferran Pradets,12,84,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2013 Ferran Pradets Sauvignon Blanc (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-marmandais-2013-ferran-pradets-sauvignon-blanc-cotes-marmandais/,Sauvignon Blanc,2013,Cave du Marmandais 13.5,Red,Chile,"From head to toe, creamy, candied oak is the driver of this resiny Merlot. Aromas of vanilla and sweet plastic are front and center on the nose, while flavors of clove, vanilla and maple syrup carry onto the finish without mellowing.",Reserve,15,84,Maipo Valley,,,Santa Ema 2012 Reserve Merlot (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2012-reserve-merlot-maipo-valley/,Merlot,2012,Santa Ema 13.5,White,Chile,"Grassy, lightly vegetal aromas of briny gooseberry and asparagus come in front of a citric palate. Flavors of citrus fruits, green bean and asparagus finish crisp but green, with scouring acidity.",Reserva,11,84,Leyda Valley,,,Santa Carolina 2014 Reserva Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-carolina-2014-reserva-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Santa Carolina 13.5,Red,Chile,"Initially this oozes oak-based milk chocolate aromas, but swirling reveals funky notes of earth, compost and overall roughness. Earthy, leafy raspberry flavors take on a briny, bitter, peppery quality on the back palate and finish.",Sumpai,22,84,Leyda Valley,,,Kalfu 2013 Sumpai Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/kalfu-2013-sumpai-pinot-noir-leyda-valley/,Pinot Noir,2013,Kalfu 14,Red,Australia,"Showing some bricking at the rim, at nearly seven years of age this is a mature, herbal Cabernet. Vanilla notes frame tobacco, earthy and slightly vegetal flavors of bell pepper and tomato. Tannins are firm and chewy, while the fruit seems to be receding. Drink up.",Suckfizzle,43,84,Western Australia,Margaret River,,Stella Bella 2008 Suckfizzle Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/stella-bella-2008-suckfizzle-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2008,Stella Bella 14,Red,France,"Earthy aromas lead to a smooth and ripe wine that has a farmyard character. It also has red fruits and rounded tannins that could age further. The Merlot has acidity and a soft, while full aftertaste.",Cuvée K,15,84,Southwest France,Bergerac,,Château K 2012 Cuvée K Merlot (Bergerac),https://www.winemag.com/buying-guide/chateau-k-2012-cuvee-merlot-bergerac/,Merlot,2012,Château K 14.2,Red,US,"With plenty of ripe fruit flavors and an apparent touch of sweetness, this tastes smooth, soft and thick in texture, and full in body.",,13,84,California,Lake County,Lake County,Playtime 2012 Red (Lake County),https://www.winemag.com/buying-guide/playtime-2012-red-mendocino-lake-counties-lake-county/,Red Blend,2012,Playtime 13,Red,US,"A smoky, sharp aroma mingles with fruitiness. The wine tastes like raspberries and dried cranberries, and feels firm with tannins and acidity.",Estate Grown and Produced,34,84,California,Sierra Foothills,Sierra Foothills,Wise Villa 2012 Estate Grown and Produced Sangiovese (Sierra Foothills),https://www.winemag.com/buying-guide/wise-villa-2012-estate-grown-produced-sangiovese-sierra-foothills/,Sangiovese,2012,Wise Villa 13,White,Chile,"Lime, green bean, asparagus and a blast of punchy sweat greet you on the nose of this zesty, acidic, lean-bodied SB. Limited, tight flavors of lemon, lime and bell pepper finish tart and gritty, with a suggestion of sourness. Tasted two times with somewhat mixed results; this note and score reflects both tastings.",Los Vascos,13,84,Casablanca Valley,,,Domaines Barons de Rothschild (Lafite) 2014 Los Vascos Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2014-los-vascos-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Domaines Barons de Rothschild (Lafite) 13.9,Red,US,"With grapes sourced 60% from Sonoma County and 40% from Mendocino County, this is a soft, floral wine with a bright finish. A sister brand made by Martin Ray, it's priced affordably and will offer a pleasant experience for most palates.",Reserve,18,84,California,North Coast,Sonoma-Mendocino,Angeline 2013 Reserve Pinot Noir (Sonoma-Mendocino),https://www.winemag.com/buying-guide/angeline-2013-reserve-pinot-noir-north-coast-sonoma-mendocino/,Pinot Noir,2013,Angeline 14,White,Chile,"This opens with oily stone-fruit, matchstick and mustardy aromas. Malic acidity drives the palate, while modest tropical fruit flavors finish sweet before falling off toward bitterness.",Cefiro Reserva,12,84,Casablanca Valley,,,Viña Casablanca 2014 Cefiro Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2014-cefiro-reserva-chardonnay-casablanca-valley/,Chardonnay,2014,Viña Casablanca 11.5,White,France,Tropical mango and pineapple flavors give this attractive wine an exotic character. It does have some herbaceous character but it is more about ripe fruits and a light texture. Drink now.,,13,84,Loire Valley,Touraine,,Paul Buisse 2013 Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/paul-buisse-2013-sauvignon-blanc-touraine/,Sauvignon Blanc,2013,Paul Buisse 13.5,Red,US,"This tastes straightforward and modestly fruity. Smooth in texture and not very tannic, it has just enough red cherry and plum flavor to be substantive. Made from 70% Zinfandel, 25% Sangiovese and 5% Syrah.",Mistero,23,84,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Mistero Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-mistero-red-sierra-foothills/,Red Blend,2011,Naggiar 13,White,Chile,"This is entirely neutral on the nose, then dull-edged on the palate. Flavors of papaya, green banana and bell pepper don't offer much beyond the basics, while this finishes soft and mildly bitter.",Crucero Collection,13,84,Curicó Valley,,,Siegel 2014 Crucero Collection Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/siegel-2014-crucero-collection-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2014,Siegel 14.5,Red,US,"A Merlot with small percentages of Cabernet Sauvignon and Petit Verdot, this wine is sanguine and fairly thin, its streaks of tobacco and cedar not entirely decipherable.",,35,84,California,Napa-Sonoma,Carneros,Rombauer 2010 Merlot (Carneros),https://www.winemag.com/buying-guide/rombauer-2010-merlot-napa-sonoma-carneros/,Merlot,2010,Rombauer 14.2,Red,US,"A small percentage of Petit Verdot was added to this Cab, the grapes sourced from throughout the Napa Valley. Cedar, mint and chocolate cassis come foreward on the palate, the wine slightly thin though oaky.",Diamond Selection,70,84,California,Napa,Napa Valley,Rombauer 2010 Diamond Selection Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/rombauer-2010-diamond-selection-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Rombauer 11,White,US,"Sweetness, softness and a little carbonation make this drink more like a Moscato. It would make a good dessert wine or accompaniment to cheese, and will be especially good for your non wine-geek friends. Light in alcohol, too.",Delicately Bubbled,13,84,California,California Other,California,Sequin 2013 Delicately Bubbled Pinot Grigio (California),https://www.winemag.com/buying-guide/sequin-2013-delicately-bubbled-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Sequin 10.5,Rose,France,"Definitely sweet, this soft, red fruit flavored rosé has enough crispness to stop it being cloying. It is fruity and ready to drink.",,11,84,Loire Valley,Rosé d'Anjou,,Sauvion 2013 Rosé d'Anjou,https://www.winemag.com/buying-guide/sauvion-2013-rose-rose-danjou/,Rosé,2013,Sauvion 12.4,White,US,"Another attempt at a low-impact Chardonnay unfettered by oak, this result is curiously confectionary and sweet. Apple flavors veer into candy territory and the wine is slightly fat instead of crisp, despite the low alcohol and stainless-steel fermentation.",Un-Oaked,14,84,California,Sonoma,Sonoma County,River Road 2013 Un-Oaked Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/river-road-2013-un-oaked-chardonnay-sonoma-county/,Chardonnay,2013,River Road 12.5,White,US,"This eclectic white blend is savory, with notes of pressed apples and nuts marked by a streak of high-intensity acidity. Dry and medium bodied, it's a straightforward wine at a reasonable price.",,11,84,New York,Long Island,North Fork of Long Island,Pumphouse 2012 White (North Fork of Long Island),https://www.winemag.com/buying-guide/pumphouse-2012-white-long-island-north-fork/,White Blend,2012,Pumphouse 14.5,Red,Australia,"Leather and dark plum aromas carry with them a bit of barnyard, and while the flavors are pleasantly dark and earthy, the finish turns slightly metallic. It's a reasonably full-bodied wine, but one that probably should be consumed soon.",,11,84,South Australia,South Australia,,Paringa 2013 Shiraz (South Australia),https://www.winemag.com/buying-guide/paringa-2013-shiraz-syrah-shiraz-south/,Shiraz,2013,Paringa 13,Rose,France,"This is a fresh and very crisp wine, bright with acidity and red currant flavors. Made from Malbec and Merlot, it is fruity with a touch of caramel to give it a richer aftertaste.",Le Côté,,84,Southwest France,Côtes du Lot,,Lo Domeni 2013 Le Côté Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/lo-domeni-2013-le-cote-rose-cotes-lot/,Rosé,2013,Lo Domeni 12.5,Red,France,"Pale-colored Pinot Noir that has a jammy character, this is a red fruit flavored wine that is developing fast. It has rounded tannins and a soft texture. Drink from 2015.",,29,84,Loire Valley,Sancerre,,Dauny Père et Fils 2013 Sancerre,https://www.winemag.com/buying-guide/dauny-pere-fils-2013-pinot-noir-sancerre/,Pinot Noir,2013,Dauny Père et Fils 10.5,Rose,France,"Off-dry and fruity, this is a bright, lively rosé. It has a soft texture, aromatic from the Grolleau in the blend and with light acidity at the end. Drink now.",Passeport,10,84,Loire Valley,Rosé d'Anjou,,Barton & Guestier 2013 Passeport (Rosé d'Anjou),https://www.winemag.com/buying-guide/barton-guestier-2013-passeport-rose-rose-danjou/,Rosé,2013,Barton & Guestier 14.1,Red,US,"Muddled in a waft of spicy cola and wet forest-floor aromas, this wine has a funkiness on the nose and palate and a warmth to the finish that's hard to fathom.",,35,84,California,Napa-Sonoma,Los Carneros,Brooklyn Winery 2011 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/brooklyn-winery-2011-pinot-noir-napa-sonoma-los-carneros/,Pinot Noir,2011,Brooklyn Winery 13.5,White,Chile,"Stony lemon-lime aromas are low on fruit but clean and familiar. This is racy and fresh, with cutting acidity. Flavors of lime and passion fruit register as common, while the finish is zesty, with an emphasis on grapefruit.",Petirrojo Reserva,8,85,Colchagua Valley,,,Viña Bisquertt 2014 Petirrojo Reserva Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2014-petirrojo-reserva-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2014,Viña Bisquertt 14,Red,US,"Equal parts Syrah and Merlot with a dash of Mourvèdre and Cabernet Franc (3% each), this wine brings notes of biscuit, cherry, dill and dried cranberry. Like many wines from this vintage in Washington, it's quite tart out of the gate, supported by chewy tannins.",Boss Lady Estate Grown,24,85,Washington,Columbia Valley,Columbia Valley (WA),Stemilt Creek 2010 Boss Lady Estate Grown Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stemilt-creek-2010-boss-lady-estate-grown-red-columbia-valley-wa/,Red Blend,2010,Stemilt Creek 14,Red,US,"Coming from a cool vintage, this shows notes of green herbs, vanilla and black cherry. It's somewhat lean in feel with puckering acids and chalky tannins.",A Day's Work Estate Grown,26,85,Washington,Columbia Valley,Columbia Valley (WA),Stemilt Creek 2010 A Day's Work Estate Grown Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stemilt-creek-2010-a-days-work-estate-grown-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Stemilt Creek 14,Red,South Africa,"Ripe black plum and cherry notes are upfront, with subtle chocolate and fruit-cake spice accents in the background. The texture is plush and easygoing, with soft tannins and ample juiciness on the palate. Drink now.",,12,85,Stellenbosch,,,Spier 2012 Merlot (Stellenbosch),https://www.winemag.com/buying-guide/spier-2012-merlot-stellenbosch/,Merlot,2012,Spier 14,Red,Italy,"Hearty and rustic, this opens with a nose of crushed blue flower, ripe blackberry, mature plum, allspice and a whiff of barnyard. The aromas carry over to the palate along with ripe, chewy tannins.",Sjre,20,85,Southern Italy,Salento,,Mocavero 2013 Sjre Primitivo (Salento),https://www.winemag.com/buying-guide/mocavero-2013-sjre-zinfandel-primitivo-salento/,Primitivo,2013,Mocavero 13.5,Red,Chile,"Scratchy raspberry aromas are low in depth and complexity. This has a drawing, clampy, tannic palate with tart plum and berry flavors. Lightly salty, herbal notes accent raw red-fruit flavors on the finish.",Family Reserva,19,85,Curicó Valley,,,Echeverria 2011 Family Reserva Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2011-family-reserva-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2011,Echeverria 14,Red,Chile,"Leafy cranberry aromas smell a bit like wet cement. This is choppy and drawing on the palate, with sharp acidity that creates tartness. Core flavors of herbal, leafy red-berry fruits are briny and finish with a spot of resiny oak.",Reserva,15,85,Casablanca Valley,,,Casas del Bosque 2012 Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/casas-bosque-2012-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2012,Casas del Bosque 12,White,US,"Brisk and bright, this straightforward white blend offers fresh apple and pear flavors accented with a streak of grapefruit acidity. It's dry in style with an easy, quaffable character.",White Satin,25,85,New York,Long Island,North Fork of Long Island,Baiting Hollow Farm Vineyard 2011 White Satin White (North Fork of Long Island),https://www.winemag.com/buying-guide/baiting-hollow-farm-vineyard-2011-white-satin-long-island-north-fork/,White Blend,2011,Baiting Hollow Farm Vineyard 13,White,South Africa,"Herbal notes of fynbos, lime peel and green melon rind lead the nose and palate of this straightforward yet refreshing quaff. It's bright, lightweight and ready to drink now.",,14,85,Stellenbosch,,,Beau Joubert 2013 Sauvignon Blanc (Stellenbosch),https://www.winemag.com/buying-guide/beau-joubert-2013-sauvignon-blanc-stellenbosch/,Sauvignon Blanc,2013,Beau Joubert 13.4,Red,US,"Ripe fruit and plenty of astringent tannins give this a bold but unbending feel. Fans of really big reds will enjoy it now with a juicy steak or bacon cheeseburger, and time will tell if it mellows into a more approachable style.",Finvarra,55,85,California,California Other,California,Keating 2011 Finvarra Red (California),https://www.winemag.com/buying-guide/keating-2011-finvarra-red-other/,Red Blend,2011,Keating 8.5,Dessert,Germany,"Pollen and dust notes lend an earthy, mineral tone to ripe tangerine and peach flavors in this bristling, bright eiswein. It's strikingly acidic, but broad swathes of honey and nectar balance things out elegantly.",Kiedrich Gräfenberg Eiswein,365,92,Rheingau,,,Robert Weil 2012 Kiedrich Gräfenberg Eiswein Riesling (Rheingau),https://www.winemag.com/buying-guide/robert-weil-2012-kiedrich-grafenberg-eiswein-riesling-rheingau/,Riesling,2012,Robert Weil 12.5,White,US,"The lovely wines from this pioneering estate, now in the capable hands of second-generation winemaker Jason Lett, are generally priced well below any comparable efforts. Here the texture and minerality evoke surpassing elegance. Lime, grapefruit, a bite of pineapple all come into play, with the depth and balance that suggests several years of life ahead.",,19,92,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2013 Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2013-pinot-grigio-gris-gris-willamette-valley-dundee-hills/,Pinot Gris,2013,The Eyrie Vineyards 15,White,US,"Coming from the Radian Vineyard atop the Sta. Rita Hills, the appellation's veteran Bryan Babcock delivers aromas of pineapple cake, fresh apricot and lemon butter. The wine is well oaked, so expect vanilla and baking spice, but there's a lemony acidity as well, creating a well-balanced wine.",The Limit,45,92,California,Central Coast,Sta. Rita Hills,Babcock 2013 The Limit Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2013-limit-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Babcock 14.6,Red,US,"Veteran winemaker Dennis Martin's take on the Miller family's famous vineyard presents pretty aromas of violet, red rose and black raspberry, along with turned earth and wet mushroom. It's soft on the palate, with pomegranate and beet juice, anise and shiitake.",Bien Nacido Vineyard,40,92,California,Central Coast,Santa Maria Valley,Sanctuary 2012 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/sanctuary-2012-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Sanctuary 13.4,Red,US,"There's considerable earthiness to the nose of this Malbec, grown in Zin-heavy Rockpile. Soft and wrapped in cinnamon spice, its sizable tannins are offset by just enough acidity to keep the wine mouthwatering and mellowed.",,42,91,California,Sonoma,Rockpile,Keating 2011 Malbec (Rockpile),https://www.winemag.com/buying-guide/keating-2011-malbec-sonoma-rockpile/,Malbec,2011,Keating 13,Red,Germany,"Delicate notes of bramble and char accent sultry black-cherry flavor in this bold, elegantly structured wine. Fresh cranberry acidity dazzles the midpalate, leading a long, mineral-tinged finish.",Alte Reben,74,91,Baden,,,Bernhard Huber 2011 Alte Reben Spätburgunder (Baden),https://www.winemag.com/buying-guide/bernhard-huber-2011-alte-reben-pinot-noir-spatburgunder-baden/,Spätburgunder,2011,Bernhard Huber 13.5,Red,US,"This vineyard sits quite near the cool Cambria coastline, yet the grape-growing challenges faced with each vintage are not present on this wine, which combines raspberry, cedar and pan-seared peppercorns on the excellent nose. The palate is powered by gingerbread cake topped with a clove-berry sauce.",Derbyshire Vineyard,36,91,California,Central Coast,San Luis Obispo County,Derby 2011 Derbyshire Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/derby-2011-derbyshire-vineyard-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2011,Derby 14.5,Red,Italy,"Aromas of plum cake, spicy blueberry and cocoa unfold in the glass of this structured wine. The palate delivers black cherry, vanilla, graphite, ground black pepper and well-integrated oak alongside assertive but refined tannins. It has muscle but also shows elegance and restraint. Drink 2015–2025.",RC2,50,91,Central Italy,Montefalco Sagrantino,,Falesco 2010 RC2 (Montefalco Sagrantino),https://www.winemag.com/buying-guide/falesco-2010-rc2-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Falesco 13.5,Red,Spain,"Roasted berry, black pepper and mild leafy aromas are true to the region. The palate is full but not heavy or clumsy; flavors of earthy berry fruits show a touch of raisin, while the finish is loamy and smooth. Drink this approachable wine now through 2018.",Viña Pomal Gran Riserva,60,91,Northern Spain,Rioja,,Bodegas Bilbainas 2006 Viña Pomal Gran Riserva (Rioja),https://www.winemag.com/buying-guide/bodegas-bilbainas-2006-vina-pomal-gran-riserva-tempranillo-blend-rioja/,Tempranillo Blend,2006,Bodegas Bilbainas 13.9,Red,US,"A very savory nose calls to mind mushrooms sautéed in Italian herbs, with touches of eucalyptus and licorice on the fringes. The mouthfeel is light in density, alive with acidity and tannins, tending more towards marinated black olives and charcuterie than ripe red fruits.",Drum Canyon Vineyard Estate Grown,44,91,California,Central Coast,Sta. Rita Hills,Dierberg 2012 Drum Canyon Vineyard Estate Grown Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/dierberg-2012-drum-canyon-vineyard-estate-grown-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Dierberg 14.5,Red,US,"Named for the vineyard's address on Live Oak Road, this tasty blend holds 39% Syrah, 28% Grenache, 19% Counoise and 14% Mourvèdre. It delivers aromas of scarlet red rose petals, crushed clove and cherry pie. The fruit flavors are so deep they border on blueberry, set against a tannic backbone, yet proving quite light and drinkable.",Fifteen 10,28,91,California,Central Coast,Paso Robles,Derby 2010 Fifteen 10 Red (Paso Robles),https://www.winemag.com/buying-guide/derby-2010-fifteen-10-red-central-coast-paso-robles/,Rhône-style Red Blend,2010,Derby 14.5,Red,Spain,"Initial charred aromas turn to licorice and black fruit on the nose. A rigid structure of fierce tannins provide strength to toasty, spicy berry flavors on the palate. Vanilla, herb and mocha tones combine with textural dryness on the finish. Drink though 2025.",Reserva,50,91,Northern Spain,Ribera del Duero,,Protos 2010 Reserva (Ribera del Duero),https://www.winemag.com/buying-guide/protos-2010-reserva-tempranillo-ribera-duero/,Tempranillo,2010,Protos 15,Red,France,"The Jaume family's regular bottling of 2011 Châteauneuf is a firm, sturdy effort. Dusty tannins frame notes of cherry, ash and espresso and come to a slightly chewy finish. Give it another year or two and then drink it up by 2020.",Domaine Grand Veneur,53,90,Rhône Valley,Châteauneuf-du-Pape,,Alain Jaume et Fils 2011 Domaine Grand Veneur Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/alain-jaume-fils-2011-domaine-grand-veneur-red-chateauneuf-pape/,Rhône-style Red Blend,2011,Alain Jaume et Fils 14.5,Red,Spain,"Deep and bright on the nose, this Priorat blend is earthy and ripe. Jammy and full on the palate, this wine is muscular but balanced, showing deep black fruit and toasty oak flavors. A dark finish suggests black coffee and uncomplicated berry tones. Drink through 2017.",Camins del Priorat,20,90,Catalonia,Priorat,,Alvaro Palacios 2013 Camins del Priorat Red (Priorat),https://www.winemag.com/buying-guide/alvaro-palacios-2013-camins-priorat-red-priorat/,Red Blend,2013,Alvaro Palacios 10.5,Dessert,Italy,"Made with 100% Gewurtztraminer, this offers aromas of dried apricot, mango, tangerine peel and spice. The rich palate offers up candied citrus, acacia honey and toasted walnut.",Pasithea Oro,46,90,,Alto Adige,,Girlan 2011 Pasithea Oro Gewurztraminer (Alto Adige),https://www.winemag.com/buying-guide/girlan-2011-pasithea-oro-gewurztraminer-gewurztraminer-alto-adige/,Gewürztraminer,2011,Girlan 14,White,US,"This is bright in notes of apple blossom, lemon and lime, with additional hints of mineral and oak. Developing in the glass, it offers flavors of grapefruit and lemongrass from middle to end, while the finish is lightly marked by a honey accent.",Bacigalupi Vineyard,45,90,California,Sonoma,Russian River Valley,Gary Farrell 2012 Bacigalupi Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2012-bacigalupi-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Gary Farrell 12.7,White,Germany,"Ripe, rich flavors of yellow peach and pear cling lusciously on the palate of this dry, full-bodied wine. It's satisfying in its heft while sprightly in acidity, finishing on a taut, mineral tone.",Louis Dry,14,90,Rheinhessen,,,Louis Guntrum 2012 Louis Dry Riesling (Rheinhessen),https://www.winemag.com/buying-guide/louis-guntrum-2012-louis-dry-riesling-rheinhessen/,Riesling,2012,Louis Guntrum 12.96,White,US,"Unusually dry and crisp, this gives up tangy green apple, kiwi and lemon flavors backed by electric acidity, rather light body and a touch of enervating astringency that's unusual in a white wine. Fresh oysters, please.",,26,90,California,Mendocino County,Anderson Valley,Carpe Diem 2013 Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/carpe-diem-2013-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2013,Carpe Diem 14,White,US,"A very smooth-smelling wine, this presents pear and lychee aromas up front against a high note background of lemon syrup and lime candies. A vibrant citrus peel acidity powers the palate, but manages to be creamy too, with flavors of cooked apples and wonton skins.",,16,90,California,Central Coast,Central Coast,Sextant 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/sextant-2013-chardonnay-central-coast/,Chardonnay,2013,Sextant 13.2,Red,US,"Made in tiny quantities, this wine comes from the Barlow Homestead, a cool ridgetop vineyard that gets plenty of coastal wind. Structured, it offers firm tannins and layers of black licorice, tea and oak, a combination of Pommard and Swan clones showing their character.",,55,90,California,Sonoma,Sonoma Coast,Small Vines 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/small-vines-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Small Vines 12.5,Sparkling,Italy,"This pretty, salmon-colored wine opens with aromas of red berry, iris and a yeasty note of bread dough. On the palate, strawberry and raspberry take center stage while clove and vanilla add interest. It's balanced with bright acidity, while a soft mousse adds elegance.",Brut Rosé,35,90,Lombardy,Franciacorta,,Lantieri de Paratico NV Brut Rosé (Franciacorta),https://www.winemag.com/buying-guide/lantieri-paratico-nv-brut-rose-sparkling-franciacorta/,Sparkling Blend,,Lantieri de Paratico 14.5,White,US,"Lush in toffee and rounded layers of rich oak and crème brûlée, this sultry Chardonnay delivers a lot of heft. The wine is crafted from a stellar vineyard and given just over a year in 50% new French oak. The toasty notes are balanced by a taste of pear tart in custard.",Durell Vineyard,50,90,California,Sonoma,Sonoma Coast,Pali 2012 Durell Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/pali-2012-durell-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Pali 12.5,White,Spain,"Apple and stone fruit aromas are fresh and direct, not wayward, leesy or creamy. This is a layered, somewhat complex Albariño, with fresh flavors of lemon curd and white peach. A dry, classy, wet stone finish is elegant and emphasizes the positives of the variety.",,17,90,Galicia,Rías Baixas,,Val do Sosego 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/val-sosego-2013-albarino-rias-baixas/,Albariño,2013,Val do Sosego 14,Red,Argentina,"Lightly floral and smoky up front, this features bright red-berry aromas and similar flavors of raspberry and currant resting on a fresh but layered palate. Narrowing tannins are not too fierce, while oaky notes of clove, pepper and toast drive the finish. Drink through 2018.",,17,90,Mendoza Province,Mendoza,,Lagarde 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/lagarde-2012-malbec-mendoza/,Malbec,2012,Lagarde 14.5,White,US,"Wrath's annual look at halted malolactic fermentation presents a fresh nose of apple, pear and white flowers. The palate walks a line between the sourness of yellow grapefruit with the warmth of chamomile tea, showing crushed rock minerality as well.",Fermata,35,90,California,Central Coast,Monterey,Wrath 2012 Fermata Chardonnay (Monterey),https://www.winemag.com/buying-guide/wrath-2012-fermata-chardonnay-central-coast-monterey/,Chardonnay,2012,Wrath 14.5,White,US,"An inviting nose of vanilla bean crème brûlée introduces this clonal study from winemaker Sabrine Rodems. The full-bodied palate is reminiscent of a citrusy cream pie, with caramelized apples and other oak-related flavors lingering in the background.",3 Clone,35,90,California,Central Coast,Monterey,Wrath 2012 3 Clone Chardonnay (Monterey),https://www.winemag.com/buying-guide/wrath-2012-3-clone-chardonnay-central-coast-monterey/,Chardonnay,2012,Wrath 12,White,Germany,"Initial notes of smoke and earth settle into lavish blossom and lemon aromas on this dry, reverberating Riesling. It's delicate in body, yet penetrating with lemon-lime acidity and a lingering mineral richness on the finish.",Trocken,22,90,Rheinhessen,,,Wittmann 2012 Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2012-trocken-riesling-rheinhessen/,Riesling,2012,Wittmann 13,White,US,"Good grip and focus are the hallmarks here, showcasing pinpoint fruit flavors of orange, apple and pear. Precision crafting and immaculate acidity contribute to a lingering, refreshing finish, with a gently-rendered phenolic bite.",,17,90,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2013 Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2013-pinot-grigio-gris-gris-willamette-valley-dundee-hills/,Pinot Gris,2013,Winter's Hill 14,Red,France,"This blend of 55% Grenache, 40% Syrah and 5% Mourvèdre shows considerable weight and richness for the price. Subtle garrigue shadings lead into dark flavors of black cherry, blackberry, cola and licorice, ending with hints of mocha and espresso. Drink it now–2017.",Cuvée Tradition,15,90,Rhône Valley,Costières de Nîmes,,Mas Carlot 2013 Cuvée Tradition Red (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-carlot-2013-cuvee-tradition-red-costieres-nimes/,Rhône-style Red Blend,2013,Mas Carlot 14,Dessert,Italy,"Made with native grape Picolit from Italy's Friuli region, this dessert wine delivers concentrated apricot, candied ginger, oak, vanilla, honey and dried exotic fruit. Pair it with seasoned blue cheeses or sip as a meditation wine.",,125,90,,Rosazzo,,Livio Felluga 2008 Rosazzo,https://www.winemag.com/buying-guide/livio-felluga-2008-italian-white-picolit-rosazzo/,Picolit,2008,Livio Felluga 13.5,Red,US,"Classy and focused, this elegant effort features sharp citrus and raspberry flavors, in a tight, vertical, fruit-driven style. Given its depth and tangy acidity, it seems a good candidate for some additional bottle age, though not long term cellaring.",Old School Vineyards,55,90,Oregon,Willamette Valley,Willamette Valley,King Estate 2011 Old School Vineyards Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/king-estate-2011-old-school-pinot-noir-willamette-valley/,Pinot Noir,2011,King Estate 14,White,US,"Waxy lemon and orange peel float to the fore of this medium-bodied white that's overall bright and vibrant in acidity. An exotic twist of lemongrass gives complexity and a taste of spice, especially on the finish.",Lynne's Cuvee,52,90,California,Napa,Napa Valley,Kalaris 2012 Lynne's Cuvee Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/kalaris-2012-lynnes-cuvee-chardonnay-napa-valley/,Chardonnay,2012,Kalaris 14.5,Red,US,"Crafted from grapes grown in two estate vineyards, Pastorale and Quarter Moon, this wine deftly provides a taste of wild strawberry and feral forest floor, offering concentration within a lean frame. The finish memorably imprints lasting cardamom spice.",Freestone Vineyards Estate Grown,55,90,California,Sonoma,Sonoma Coast,Joseph Phelps 2012 Freestone Vineyards Estate Grown Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/joseph-phelps-2012-freestone-estate-grown-pinot-noir-sonoma-coast/,Pinot Noir,2012,Joseph Phelps 14.5,Red,US,"There is an opulence of ripe, black fruit in this Pinot, a selection from various vineyard sources throughout the appellation. Floral in violet and rose, it offers rich cardamom-cinnamon spice and a balanced taste of cola and jam.",Barrel 16,75,90,California,Sonoma,Russian River Valley,J Vineyards & Winery 2012 Barrel 16 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2012-barrel-16-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,J Vineyards & Winery 13.8,Red,US,"High-toned anise and lavender mark this estate-grown wine aromatically, followed by balanced layers of blue fruit and leather. A bite of peppery spice on the finish leaves one wanting more.",Zanzi Curve Vines,28,90,California,Sonoma,Alexander Valley,J. Rickards 2011 Zanzi Curve Vines Malbec (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2011-zanzi-curve-vines-malbec-sonoma-alexander-valley/,Malbec,2011,J. Rickards 14.5,Red,US,"A smooth, supple version of Zinfandel, this is full-bodied and rich but not overly showy or oaky. Blended from 90% Zinfandel plus Petite Sirah and Malbec, it has enticing wild blackberry aromas and flavors, touches of cinnamon and cedar and a lingering finish.",Reserve Old Vine,20,90,California,Central Valley,Lodi,Ironstone 2012 Reserve Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/ironstone-2012-reserve-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Ironstone 12.5,Sparkling,Italy,"Made from the Durello grape cultivated on high hills of volcanic origin, this elegant sparkler opens with aromas of Spanish broom, hay and candied lemon zest. The bright, lively palate delivers creamy white peach, green apple, juicy citrus and a yeast note of bread crust alongside brisk acidity.",Metodo Classico,21,90,Veneto,Lessini Durello,,Corte Moschina 2010 Metodo Classico (Lessini Durello),https://www.winemag.com/buying-guide/corte-moschina-2010-metodo-classico-italian-white-durello-lessini-durello/,Durella,2010,Corte Moschina 14.4,Red,US,"There's an old-world sensibility to this wine, made from estate-grown, organically certified grapes from one vineyard. Raspberry and tart cherry dance around an elegant, silky texture of tannins and rounded finish. The 15 months of barrel aging are subtle in providing structure.",La Terre Promise Estate Single Vineyard,55,90,California,Napa-Sonoma,Carneros,Domaine Carneros 2012 La Terre Promise Estate Single Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/domaine-carneros-2012-terre-promise-estate-single-vineyard-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Domaine Carneros 13.5,Red,France,"A blend of 50/50 Merlot and Cabernet Franc, this is a rich, spicy and perfumed wine. Layers of wood aging accompany ripe blackberry fruits and dark tannins. The texture is dense and dark, still developing. Drink from 2018.",,65,90,Bordeaux,Saint-Émilion,,Château la Révérence 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-reverence-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château la Révérence 14,Red,France,"Solid and balanced, this has both great fruits and a great structure. Dense, rich and layered with tannins and black currant fruits, it has an opulent, ripe character. Drink this solid, attractive wine from 2017.",Cuvée Raphaël,24,90,Bordeaux,Bordeaux Supérieur,,Château de Parenchère 2012 Cuvée Raphaël (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-parenchere-2012-cuvee-raphael-red-superieur/,Bordeaux-style Red Blend,2012,Château de Parenchère 13.2,White,US,"More than 30 years of making dry Alsatian wines in the Edna Valley are on display in this classic bottling. The varietal's familiar gasoline nose picks up lightness from fresh apple, crisp nectarine and a macadamia-marzipan touch. The palate is based on very balanced acidity, with flavors of buttered pear and lemon strudel.",Estate,28,90,California,Central Coast,Edna Valley,Claiborne & Churchill 2012 Estate Riesling (Edna Valley),https://www.winemag.com/buying-guide/claiborne-churchill-2012-estate-riesling-central-coast-edna-valley/,Riesling,2012,Claiborne & Churchill 11,Sparkling,Italy,"Fragrant and elegant, this vibrant wine has aromas of crushed violet and spice. The creamy palate doles out juicy wild strawberry, raspberry and cake spice alongside zesty acidity.",Vecchia Modena Premium,16,90,Central Italy,Lambrusco di Sorbara,,Cleto Chiarli 2013 Vecchia Modena Premium (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cleto-chiarli-2013-vecchia-modena-premium-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco di Sorbara,2013,Cleto Chiarli 14.5,White,US,"Dark golden-yellow in color, this is a barrel-rich and creamy Chardonnay, the flavors a mélange of ripe apple, pear and hazelnut. Beautiful minerality on the midpalate through the finish keep it balanced and alive.",OFS,32,90,California,Sonoma,Russian River Valley,De Loach 2012 OFS Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/loach-2012-ofs-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,De Loach 14,Red,Spain,"Earthy aromas of ripe blackberry and blueberry mingle with a rubber and smoke accent. The palate is bright, juicy and healthy, leading to dark berry flavors that show a toasty, peppery note. The finish is deep and solid, with proper length and mouthfeel.",Crianza,19,90,Northern Spain,Ribera del Duero,,Bodegas Fuentespina 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-fuentespina-2011-crianza-tempranillo-ribera-duero/,Tempranillo,2011,Bodegas Fuentespina 14.5,Red,Argentina,"Baked, ripe, meaty and dark, with an herbal note, this powerful, solidly built Cab has hard tannins and a firm structure. Ripe berry, cassis, herb, nutmeg and rooty sweetness vie for attention on a flavor profile that tails off oaky, chewy and ripe. Drink through 2019.",Reserva,19,90,Mendoza Province,Mendoza,,Bodega Norton 2012 Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/bodega-norton-2012-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Bodega Norton 13.7,White,US,"Tightly wound and sculpted fruit anchors an appealing Chardonnay with ample influence from barrel aging. In this excellent, fruit-forward vintage, plenty of weight characterizes the core apple flavors, which are wrapped in a lush coating of toast, butter pecan and nougat.",Dijon 76 Estate,30,90,Oregon,Willamette Valley,Chehalem Mountains,Carabella 2012 Dijon 76 Estate Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/carabella-2012-dijon-76-estate-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2012,Carabella 14.8,Red,US,"Pungent tobacco, sage and grape juice aromas lead the nose on this tasty wine. The tannins are well dispersed on the palate, and the flavors balance between dark purple fruits and herbals of licorice and crushed marjoram.",Billy Goat Hill,45,90,California,Central Coast,Santa Barbara County,Blackjack 2010 Billy Goat Hill Merlot (Santa Barbara County),https://www.winemag.com/buying-guide/blackjack-2010-billy-goat-hill-merlot-central-coast-santa-barbara-county/,Merlot,2010,Blackjack 14.4,White,US,"A barrel-fermented Chardonnay with creamy texture, this opens with bright, prominent Meyer lemon notes before delving into softer flavors of pear and vanilla on the midpalate. The acidity holds through to the finish, accented by a touch of honey.",Sangiacomo Vineyard,35,90,California,Napa-Sonoma,Carneros,B.R. Cohn 2011 Sangiacomo Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/br-cohn-2011-sangiacomo-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2011,B.R. Cohn 14.5,Red,US,"Brandlin is Cuvaison's Mount Veeder-situated property devoted to Bordeaux grapes. This particular bottling is a blend of 81% Cabernet Sauvignon with 15% Malbec, 2% Petit Verdot and 2% Cabernet Franc. Juicy and woody, it opens with a rich, Cabernet Franc-like nose of herb and cassis and is balanced on the palate, with a ripeness of oak at the end.",Henry's Keep Proprietary Red,98,90,California,Napa,Napa Valley,Brandlin 2011 Henry's Keep Proprietary Red Red (Napa Valley),https://www.winemag.com/buying-guide/brandlin-2011-henrys-keep-proprietary-red-napa-valley/,Bordeaux-style Red Blend,2011,Brandlin 13.9,White,US,"Ripe flavors and a plush texture have not gone out of style in this opulent and tasty Viognier. Although not technically sweet, it has all these great dessert flavors: hazelnuts, toasted almonds and poached pears. The finish lasts 30 seconds or more.",,12,91,California,Central Valley,Clarksburg,The White Knight 2013 Viognier (Clarksburg),https://www.winemag.com/buying-guide/white-knight-2013-viognier-central-valley-clarksburg/,Viognier,2013,The White Knight 13.1,Red,US,"From the acclaimed Nysa vineyard, this elegant wine offers sniffs of fresh tobacco plus plum and cherry fruit. There's a touch of espresso and some of the minerality typical of the vineyard. In previous vintages this same wine was labeled as Les Gourmandises or (in 2011) The Long Run.",Pre,48,91,Oregon,Willamette Valley,Dundee Hills,Scott Paul 2012 Pre Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/scott-paul-2012-pre-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Scott Paul 12.5,White,Germany,"A wisp of smoke lends a sultry tone to fresh pear in this dry, supple wine. It's ripe and rich on the palate, but maintains the lean, steely acidity ubiquitous to this vintage. Finishes long with rolling mineral notes.",Silberlack Trocken GG,75,91,Rheingau,,,Schloss Johannisberger 2013 Silberlack Trocken GG Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2013-silberlack-trocken-gg-riesling-rheingau/,Riesling,2013,Schloss Johannisberger 14.4,Red,US,"A special spot for Syrah, Parmalee-Hill gets plenty of coastal fog and coolness, providing this gamy, silky 100% varietal wine with structure and buoyant acidity around a balanced weight of tar, black olive and dark cherry.",Parmalee-Hill Vineyard,62,91,California,Sonoma,Sonoma Coast,Ram's Gate 2011 Parmalee-Hill Vineyard Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/rams-gate-2011-parmalee-hill-vineyard-shiraz-syrah-syrah-sonoma-coast/,Syrah,2011,Ram's Gate 14.5,Red,US,"From the Hallberg and O'Connell Vineyards, both well-respected sites, this wine delivers seamless texture and clear, well-integrated oak and earth among voluptuous layers of wild strawberry. Hearty yet balanced, it's deliciously lush and dense without going over the top.",Queste,44,91,California,Sonoma,Russian River Valley,TR Elliott 2012 Queste Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/tr-elliott-2012-queste-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,TR Elliott 12.5,White,Germany,"Honey and pollen notes waft from this sharp, intensely structured wine. It's dry in style yet drenched with ripe peach and tangerine flavors. A swathe of fresh green herbs and cutting, nervous acidity linger long from midpalate through finish.",Niersteiner Trocken,24,91,Rheinhessen,,,Louis Guntrum 2012 Niersteiner Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/louis-guntrum-2012-niersteiner-trocken-riesling-rheinhessen/,Riesling,2012,Louis Guntrum 11.5,White,Germany,"Lavender, stone fruit and sugar cookie notes scent this exuberant, aromatic wine. Dry in style, it's sprightly and lean with puckering lemon-lime flavors rounded out by a plump, peachy finish.",Herrenberg Alte Reben Trocken,42,91,Mosel,,,Maximin Grünhäuser 2013 Herrenberg Alte Reben Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2013-herrenberg-alte-reben-trocken-riesling-mosel/,Riesling,2013,Maximin Grünhäuser 14,Red,France,"Chapoutier's 2009 Hermitage is a sturdy rendering of the appellation, with chewy tannins framing dark, savory fruit. Hints of charcoal and black olive mark the nose, while the finish lingers astringently. Drink 2018–2025.",Monier de la Sizeranne,125,91,Rhône Valley,Hermitage,,M. Chapoutier 2009 Monier de la Sizeranne (Hermitage),https://www.winemag.com/buying-guide/m-chapoutier-2009-monier-de-la-sizeranne-shiraz-syrah-syrah-hermitage/,Syrah,2009,M. Chapoutier 14.3,Red,US,"Sourced from the family's Animo Vineyard atop Atlas Peak, this Cab comes from the highest-elevation blocks on the vineyard, some 1,350 feet up. Ripe plum fruit flavors surround savory elements of black tea, the structure well-honed and age-worthy through 2020–2025.",,200,91,California,Napa,Napa Valley,M by Michael Mondavi 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/m-by-michael-mondavi-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,M by Michael Mondavi 14.5,Red,US,"Rich and thick in leathery blueberry, this Syrah from the great Carneros-based Hyde Vineyard is a study in full-bodied black licorice and dark chocolate caramel. Though bigger in style, it retains acidity and balance.",Hyde Vineyard,48,91,California,Napa,Napa Valley,Mira 2010 Hyde Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/mira-2010-hyde-vineyard-shiraz-syrah-syrah-napa-valley/,Syrah,2010,Mira 14.5,Red,France,"Located in Tavel, Domaine de la Mordorée has been one of the quality leaders in neighboring Lirac. This wine is dark and earthy at first, but opens with airing to reveal bold notes of blueberry, mocha and peppery spice. This 50-50 blend of Grenache and Syrah is full bodied, richly textured and finishes long.",La Dame Rousse,24,91,Rhône Valley,Lirac,,Domaine de la Mordorée 2012 La Dame Rousse Grenache-Syrah (Lirac),https://www.winemag.com/buying-guide/domaine-mordoree-2012-dame-rousse-rhone-style-red-blend-grenache-syrah-lirac/,Grenache-Syrah,2012,Domaine de la Mordorée 13.2,Red,US,"This comes from the oldest estate vineyard, now reaching full maturity. Tart citrus flavors underscore pretty strawberry, drifting into a hint of well-ripened preserves. There's a light touch with the new oak, keeping the wine in perfect balance. Drink now through 2020.",Côte Sud Vineyard,85,91,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2011 Côte Sud Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2011-cote-sud-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2011,Domaine Serene 13.5,White,US,"Wild vanilla and white peach intermingle in this substantial wine, entirely well-composed in round layers of tropical pineapple and juicy citrus. The oak is subtle and gives the finish a lift, accenting the vanilla.",Naissance,30,91,California,Napa,Napa Valley,Galerie 2013 Naissance Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/galerie-2013-naissance-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Galerie 14.1,Red,US,"From both Pommard and Calera clones, this Pinot offers a generously earthy nose of forest floor and wild mushrooms before delving into subtle black and red cherry fruit. Weighty on the palate, the tannins are soft, yet the wine finishes lean.",The Engineer Romanini Vineyard,36,91,California,Sonoma,Sonoma Coast,Ernest 2012 The Engineer Romanini Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/ernest-2012-engineer-romanini-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Ernest 13,Red,US,"Black as night in the glass, this wine—which come from the Mann Vineyard—is evened out with 13% Merlot and spent 30 months in American oak. Brown spice, black cherries and oregano power the palate along with notes of dried cherries and tobacco. It's drinking quite nicely right now.",Bartolo,36,91,California,Central Coast,Santa Clara Valley,Equinox 2009 Bartolo Petit Verdot (Santa Clara Valley),https://www.winemag.com/buying-guide/equinox-2009-bartolo-petit-verdot-central-coast-santa-clara-valley/,Petit Verdot,2009,Equinox 14.3,Red,US,"A blend of 52% Grenache, 30% Syrah, 16% Mourvèdre and 2% Petite Sirah—all rare finds in Pinot-heavy Russian River—this wine is aged in mostly neutral barrels, although a third of the Syrah sees time in new French oak. Spicy layers of anise and tar intermingle with balanced blackberry and black-cherry brightness.",,42,91,California,Sonoma,Russian River Valley,Crux 2012 G-S-M (Russian River Valley),https://www.winemag.com/buying-guide/crux-2012-rhone-style-red-blend-g-s-m-sonoma-russian-river-valley/,G-S-M,2012,Crux 13.9,Red,US,"This interesting and complex cool-climate Petite Sirah tastes more like its relative Syrah than usual—and it contains almost 10% Syrah. The aromas recall black pepper, roast beef and ripe blackberries. Tannins are firm but not massive, giving the texture a sense of layering and finesse.",,20,91,California,Central Valley,Clarksburg,Criss Cross 2013 Petite Sirah (Clarksburg),https://www.winemag.com/buying-guide/criss-cross-2013-petite-sirah-central-valley-clarksburg/,Petite Sirah,2013,Criss Cross 13,White,US,"A blend of near-equal parts Viognier, Marsanne and Roussanne, this is aromatic with notes of corn on the cob, dried apricot and tangerine. The palate is full-bodied with sweet apricot flavors and a smoky finish (20% new French oak).",Spiral 36,28,91,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2013 Spiral 36 White (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2013-spiral-36-white-southern-applegate-valley/,White Blend,2013,Cowhorn 14.5,Red,Spain,"Concentrated dark berry aromas are powerful on the nose, showing a touch reduced but minerally. The palate on this young Ribera wine is pure and potent but not fierce. Ripe, loamy blackberry flavors finish muscular, with just enough elegance and grace to confirm the wine's overall quality.",Heritage,27,91,Northern Spain,Ribera del Duero,,Convento de Las Claras 2011 Heritage (Ribera del Duero),https://www.winemag.com/buying-guide/convento-las-claras-2011-heritage-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2011,Convento de Las Claras 14.1,White,US,"Subtle floral aromas lead to lean fruit and mineral flavors in this sophisticated, somewhat reserved wine. It has just enough restraint in flavor and crispness in balance to encourage another sip, and another. And those sips reveal more layers of tasty herb, Gruyère and white pepper.",Estate,20,91,California,Central Valley,Capay Valley,Casey Flat Ranch 2013 Estate Viognier (Capay Valley),https://www.winemag.com/buying-guide/casey-flat-ranch-2013-estate-viognier-central-valley-capay/,Viognier,2013,Casey Flat Ranch 15,Red,France,"If it's possible for a Châteauneuf-du-Pape to have Burgundian style, this would be a candidate. The cherries are delicate and herbal, with crisp acids and silky tannins that provide a wiry, peppery framework for the elegant fruit. Drink now–2020.",Haute Pierre,44,91,Rhône Valley,Châteauneuf-du-Pape,,Delas Frères 2011 Haute Pierre Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/delas-freres-2011-haute-pierre-red-chateauneuf-pape/,Rhône-style Red Blend,2011,Delas Frères 14.5,White,US,"Citrus and apple tart mark this wine that evolves to offer barrel-rich caramel on the nose. Dark golden in color, the wine is concentrated and alive, a taste of wild Tahitian vanilla accenting it from midpalate through to the finish.",Heintz Vineyard,45,91,California,Sonoma,Green Valley,De Loach 2012 Heintz Vineyard Chardonnay (Green Valley),https://www.winemag.com/buying-guide/loach-2012-heintz-vineyard-chardonnay-sonoma-green-valley/,Chardonnay,2012,De Loach 12.6,White,US,"Tart pineapple fruit, with a lipsmacking lick of lemon meringue pie, a hint of candied orange peel and a slice of apricot all work together in this juicy and complex wine. The concentration is impressive, and the balance keeps it interesting all the way through a long finish.",Estate,20,91,Oregon,Willamette Valley,Willamette Valley,David Hill 2013 Estate Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2013-estate-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,David Hill 13.5,Red,France,"Big and bold, this new-wood-aged wine is developing well. With mint aromas, coffee and toast on the palate and ripe blackberry fruits, it has a good future. It's dense, solid and dark in character at this stage. Drink from 2017.",,75,91,Bordeaux,Saint-Émilion,,Clos Cantenac 2012 Saint-Émilion,https://www.winemag.com/buying-guide/clos-cantenac-2012-merlot-saint-emilion/,Merlot,2012,Clos Cantenac 12.8,White,US,"Lighter and lower in alcohol than the previous vintage, this takes the flavors up a notch, with a leesy, textural, refreshing mouthfeel. Grapefruit and lime rind are among the highlights, setting up a tart, dry, mineral-soaked finish.",Ridgecrest Vineyards,24,91,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2013 Ridgecrest Vineyards Grüner Veltliner (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2013-ridgecrest-gruner-veltliner-willamette-valley-ribbon-ridge/,Grüner Veltliner,2013,Chehalem 14,Red,US,"Dark, tart, laced with licorice, earth and tar, this is a standout among the winery's 2012 Pinots. Black cherry and cassis fruit anchors a substantial, mouthfilling, and quite tannic wine, with medium-term aging potential. Drink now through 2020.",Ridgecrest Vineyards Reserve,60,91,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2012 Ridgecrest Vineyards Reserve Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2012-ridgecrest-reserve-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Chehalem 14.8,Red,US,"The artistically minded, Rhône-focused brand from winemakers Ian Sergy and Zach Jarosz delivers this wine with aromas of black tea, sage and smashed elderberries. Favors move from raspberry iced tea to mocha and espresso, all wrapped in delicate but quite present tannins. Drink 2017–2022.",Faction,40,91,California,Central Coast,Santa Ynez Valley,Archium 2012 Faction Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/archium-2012-faction-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Archium 14.6,Red,US,"This blend of Cabernet Sauvignon, Syrah, Merlot and Cabernet Franc ties together fruit from the estate vineyards, noted for their cobblestones. Given extra bottle age to soften up the tannins a bit, it remains a somewhat herbal, earthy wine with the seabreeze salinity of fruit sourced from the sub-region known as the Rocks.",Stone River,29,91,Oregon,Oregon Other,Walla Walla Valley (OR),Beresan 2009 Stone River Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/beresan-2009-stone-river-red-other-walla-walla-valley-or/,Red Blend,2009,Beresan 14.5,Red,US,"Lavish fruit and extravagant spicy oak flavors balance each other well in this big, showy, dark and tannic wine. The color is black almost to the rim, and it has plenty of body, thick tannins and concentrated boysenberry flavors. Best now through 2019.",,13,91,California,California Other,California,HandCraft 2012 Petite Sirah (California),https://www.winemag.com/buying-guide/handcraft-2012-petite-sirah-other/,Petite Sirah,2012,HandCraft 13.5,White,US,"Floral and exotic, the tingling acidity in this wine is the standout, but it's equally buoyed by a mouth-filling texture adorned by a sensation of fresh-squeezed lime and grapefruit. Balanced, this lovely Napa Valley Sauvignon Blanc should convince one and all of the variety's regional merit.",Estate Grown,35,91,California,Napa,St. Helena,Joseph Phelps 2013 Estate Grown Sauvignon Blanc (St. Helena),https://www.winemag.com/buying-guide/joseph-phelps-2013-estate-grown-sauvignon-blanc-napa-st-helena/,Sauvignon Blanc,2013,Joseph Phelps 12.5,White,Germany,"A quiver of silk lends richness to the palate of this dry, relatively full-bodied Riesling. Stark lime-lemon acidity is tart and bracing, but ripe pear and apple notes add flesh and persistence to the finish.",Johannisberg Hölle GG,69,91,Rheingau,,,Johannishof 2012 Johannisberg Hölle GG Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2012-johannisberg-holle-gg-riesling-rheingau/,Riesling,2012,Johannishof 15.2,Red,US,"From one of the few estate properties in this new appellation comes anise-flecked aromas of blackberry puff pastry, mixing up ripe fruit with buttery oak. This is a very approachable Syrah, with dark fruits and pepper spice that will appeal widely, showing why Ballard Canyon may be the variety's best hope for popular acceptance.",Cuvee Charlotte,55,91,California,Central Coast,Ballard Canyon,Harrison Clarke 2010 Cuvee Charlotte Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/harrison-clarke-2010-cuvee-charlotte-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2010,Harrison Clarke 13.5,White,US,"Clos Marco pays tribute to the late, much-loved winery dog, and a lovely memorial bottle it is. All stainless-fermented and aged, it's loaded with tangy apple fruit and vivid acidity. Pineapple and citrus fruit provide additional accents, with a bright, concentrated, lengthy finish. Put this one away for a few years and you might be surprised how good it will be.",Clos Marco,28,91,Oregon,Willamette Valley,Willamette Valley,WillaKenzie Estate 2011 Clos Marco Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/willakenzie-estate-2011-clos-marco-chardonnay-willamette-valley/,Chardonnay,2011,WillaKenzie Estate 14.5,Red,Spain,"This Monastrell-led blend opens with a smoky blast of toasty oak on top of forest floor and herbal tones. The palate feels massive and extracted, showing ripe cassis and blackberry. Chocolate, herb, toast, berry and black currant flavors ride through the ripe finish. Drink through 2017.",Triga,45,91,Levante,Alicante,,Volver 2011 Triga Red (Alicante),https://www.winemag.com/buying-guide/volver-2011-triga-red-alicante/,Red Blend,2011,Volver 14,Red,Argentina,"This concentrated, midnight-black Malbec delivers the aromatic goods in the form of charcoal, grilled meat and blackberry scents. An extracted palate benefits from core acidity, while black cherry, cassis and blackberry flavors come to rest on a rich but controlled finish. Drink through 2018.",Chento Vineyard Selection,20,91,Mendoza Province,Mendoza,,Bodega Cuarto Dominio 2012 Chento Vineyard Selection Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-cuarto-dominio-2012-chento-vineyard-selection-malbec-mendoza/,Malbec,2012,Bodega Cuarto Dominio 14,Red,Argentina,"Meaty, minty scents accent core cassis, jammy blackberry and oaky aromas. In the mouth, this benchmark Argentinean Malbec is tight and structured, with no flab or excess weight. An exotic mix of blueberry, cassis and Middle East spices finish long, with oak-driven lemony snap. Drink through 2020.",Catena Alta Historic Rows,60,91,Mendoza Province,Mendoza,,Bodega Catena Zapata 2011 Catena Alta Historic Rows Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2011-alta-historic-rows-malbec-mendoza/,Malbec,2011,Bodega Catena Zapata 14.8,Red,US,"Highly intriguing aromas of forest floor, damp pine trees and blackberry reduction sauce power the nose on this blend of 59% Cabernet Sauvignon, 19% Cabernet Franc, 10% Merlot, 6% Petit Verdot and 6% Malbec. The flavors are quite broad and welcoming, with purple and blue fruits, but also herbs of oregano and thyme. It's tasty but not showy, a wine that's happy in its own skin.",San Andreas Red,49,91,California,Central Coast,Santa Cruz Mountains,Black Ridge 2010 San Andreas Red Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/black-ridge-2010-san-andreas-red-central-coast-santa-cruz-mountains/,Bordeaux-style Red Blend,2010,Black Ridge ,White,Italy,"A delicious blend of Pinot Bianco, Chardonnay and Sauvignon, this delivers flavors of juicy Golden Delicious apple, lemon drop, nectarine and candied ginger. Fresh acidity brightens the creamy palate.",Nova Domus Riserva,60,91,,Alto Adige,,Cantina Terlano 2011 Nova Domus Riserva White (Alto Adige),https://www.winemag.com/buying-guide/cantina-terlano-2011-nova-domus-riserva-white-alto-adige-205163/,White Blend,2011,Cantina Terlano 13,Red,Germany,"It's difficult to name favorites amidst this vintage of Huber's Pinot Noirs, but the Schlossberg is distinct for its plump, ripe fruit. The palate penetrates with bright red-cherry flavor, yet maintains composure. A vibrant vein of acidity trails through the finish.",Schlossberg Erste Lage R GG,117,91,Baden,,,Bernhard Huber 2011 Schlossberg Erste Lage R GG Spätburgunder (Baden),https://www.winemag.com/buying-guide/bernhard-huber-2011-schlossberg-erste-lage-r-gg-pinot-noir-spatburgunder-baden/,Spätburgunder,2011,Bernhard Huber 14.5,White,US,"The nose on Josh Jensen's latest vintage is expertly restrained, suggesting honey- and lemon-laced chamomile tea. The flavors are even and nicely arced, with tart lime moving into pear flesh and finishing with butter-scorched lemon and custard.",,17,91,California,Central Coast,Central Coast,Calera 2013 Viognier (Central Coast),https://www.winemag.com/buying-guide/calera-2013-viognier-central-coast/,Viognier,2013,Calera 14.6,White,US,"A creamy texture and apple pie flavors make this so rich it's almost a dessert. It is not actually sweet but has a full body and lush viscosity, presumably from barrel fermentation. It shows the shaping influence that barrels can have on heft and mouthfeel without adding heavy oak flavors per se. Delicious!",Altitude 2401 Peek Vineyard,20,91,California,Sierra Foothills,El Dorado,Perry Creek 2012 Altitude 2401 Peek Vineyard Chardonnay (El Dorado),https://www.winemag.com/buying-guide/perry-creek-2012-altitude-2401-peek-vineyard-chardonnay-sierra-foothills-el-dorado/,Chardonnay,2012,Perry Creek 13.5,White,Germany,"Smoke tones blow off revealing layers of tropical fruit encased in wax and lanolin on this bold, nuanced wine. It's dry in style with a luscious, creamy texture cut with shards of acid and lime-zest astringency. Finishes long and lean.",Scharlachberg Bingen Trocken GG,69,91,Rheinhessen,,,Prinz Salm 2012 Scharlachberg Bingen Trocken GG Riesling (Rheinhessen),https://www.winemag.com/buying-guide/prinz-salm-2012-scharlachberg-bingen-trocken-gg-riesling-rheinhessen/,Riesling,2012,Prinz Salm 12.3,Dessert,US,"The winery notes that this was done in an ice wine style—cryogenically—and it was done very well indeed. Pretty aromas show concentrated lemon and honey highlights. Once tasted, they carry through with flavors of orange marmalade, maple syrup and brown sugar. Sweet but not cloying, it's a slice of lemon pie in a glass.",Dolce Vino,22,91,Oregon,Oregon Other,Oregon,Apolloni 2012 Dolce Vino Viognier (Oregon),https://www.winemag.com/buying-guide/apolloni-2012-dolce-vino-viognier-other/,Viognier,2012,Apolloni 14.2,Red,US,"From a tiny hillside block in Rutherford, this 100% Cab is soft in clove, black currant and olive, juicy yet restrained. It spent almost two years in 90% new French oak, but the presence of oak is subtle and the tannins well-managed, making the wine both enjoyable now and worth cellaring through 2020.",Hillside Reserve,125,91,California,Napa,Rutherford,Flora Springs 2011 Hillside Reserve Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/flora-springs-2011-hillside-reserve-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Flora Springs 14.5,Red,France,"This is strongly marked by toasty, cedary oak, but enough fruit comes through on the midpalate and finish to suggest this is more than just another oaky red. It's rich and creamy through the midpalate, then finishes long, with mixed berry notes emerging at the end.",Guy Louis,26,91,Rhône Valley,Côtes du Rhône,,Tardieu-Laurent 2011 Guy Louis Red (Côtes du Rhône),https://www.winemag.com/buying-guide/tardieu-laurent-2011-guy-louis-red-cotes/,Rhône-style Red Blend,2011,Tardieu-Laurent 13,Red,US,"The Peach Tree cuvée actually carries a whiff of peaches—possibly the power of suggestion. Its strawberry fruit includes an herbal component, more like a wine from the Eola Hills than Dundee. Overall structure is fine, and aging in 42% new oak puts some toasted coconut into the finish. This has the balance and persistence to age nicely through 2025.",Peach Tree Block,70,91,Oregon,Willamette Valley,Dundee Hills,Sokol Blosser 2012 Peach Tree Block Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/sokol-blosser-2012-peach-tree-block-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Sokol Blosser 13.3,Red,US,"Solo comes from the winery's estate vineyard, the third vineyard planted to Cabernet Sauvignon in the Stags Leap District. It is elegant and old-school in style, pretty in violets and red berries, with a juicy, soft texture. It begs for steak.",SOLO,100,91,California,Napa,Stags Leap District,Silverado 2011 SOLO Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/silverado-2011-solo-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2011,Silverado 13,Red,France,"An elegant rendering of the appellation, this is only medium bodied, yet packs in plenty of complex flavors. Cracked pepper, cured meat, blueberry and plum notes finish with a soft dusting of silky tannins. Drink now–2020.",Brune et Blonde de Vidal-Fleury,80,91,Rhône Valley,Côte Rôtie,,Vidal-Fleury 2010 Brune et Blonde de Vidal-Fleury (Côte Rôtie),https://www.winemag.com/buying-guide/vidal-fleury-2010-brune-blonde-shiraz-syrah-syrah-viognier-cote-rotie/,Syrah-Viognier,2010,Vidal-Fleury 14.2,Red,US,"From a newish, small producer that's worth keeping an eye on, this wine is earthy and slightly cloudy, balanced in nature. Wild strawberry and cranberry are pitted smoothly against firm, medium-bodied tannins and oak. The finish is crisp and juicy.",,45,91,California,Sonoma,Sonoma Coast,Trombetta 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/trombetta-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Trombetta 13.5,Red,France,"The appellation's largest bottling by far, Guigal's Brune et Blonde continues to represent the region well. It's rich and textured on the palate, with aromas and flavors of espresso and plum that marry together into a seamless savory-fruity mélange and finish long. Drink now–2025.",Brune et Blonde,80,91,Rhône Valley,Côte Rôtie,,E. Guigal 2010 Brune et Blonde (Côte Rôtie),https://www.winemag.com/buying-guide/e-guigal-2010-brune-blonde-shiraz-syrah-syrah-cote-rotie/,Syrah,2010,E. Guigal 13.2,White,US,"This regional blend conveys elegant aromas of tangerine blossom, seared lime, green apples and passionfruit sorbet. The tropicality rules the palate, with guava and more passionfruit, but the ripe fruit is used judiciously, with tension thanks to minerality and bitter citrus pith.",,20,91,California,Central Coast,Central Coast,Claiborne & Churchill 2013 Riesling (Central Coast),https://www.winemag.com/buying-guide/claiborne-churchill-2013-riesling-central-coast/,Riesling,2013,Claiborne & Churchill 13,Red,France,"This biodynamic producer has hit in two consecutive vintages. The 2011 is a bit funky at first, so you may want to decant it before serving, but once some cabbage-like aromas dissipate, the wine delivers plenty of blackberry fruit, some garrigue notes and a touch of licorice. It's full bodied and creamy in texture, with a long, silky finish.",Lunar Apogé Made with Organic Grapes,20,91,Rhône Valley,Lirac,,Christian Leperchois 2011 Lunar Apogé Made with Organic Grapes Red (Lirac),https://www.winemag.com/buying-guide/christian-leperchois-2011-lunar-apoge-made-with-organic-grapes-red-lirac/,Rhône-style Red Blend,2011,Christian Leperchois 13.9,Red,US,"This wine also includes 10% Syrah and 10% Mourvèdre and is treated similarly to the producer's larger-production GSM blend. With a shock of menthol on the nose, it veers lean and high in acidity on the palate, a taste of wild strawberry pleasantly consistent around suggestions of earthy game.",,45,91,California,Sonoma,Russian River Valley,Crux 2012 Grenache (Russian River Valley),https://www.winemag.com/buying-guide/crux-2012-grenache-sonoma-russian-river-valley/,Grenache,2012,Crux 8.5,White,Germany,"Ripe, rich yellow-cherry and peach tones are surprisingly plump on this dancing, delicate wine. A strike of razor-edged acidity on the midpalate cuts through all the luscious fruit, leading a steely, mineral finish.",Berncasteler Doctor Kabinett Gold Cap,53,91,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2013 Berncasteler Doctor Kabinett Gold Cap Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2013-berncasteler-doctor-kabinett-gold-cap-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Thanisch) 13.1,Red,US,"Light and elegantly crafted, this iconic release is the textbook example of well-made cool-vintage Oregon Pinot Noir. It's aromatic, floral and sillky. The tangy berry fruit is clean and ripe, though definitely on the lighter side. Pretty berry and cherry flavors are set against tart acids, with just a touch of milk chocolate from barrel aging.",Evenstad Reserve,65,91,Oregon,Willamette Valley,Willamette Valley,Domaine Serene 2011 Evenstad Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/domaine-serene-2011-evenstad-reserve-pinot-noir-willamette-valley/,Pinot Noir,2011,Domaine Serene 13.9,Red,US,"A wildly complicated nose introduces this blend of 46% Cabernet Sauvignon, 27% Merlot, 13% Petit Verdot, 9% Malbec and 5% Cabernet Franc, with lavender, violet, licorice and elderberry running into more astringent woodworm. The flavors are all purple fruit and cigar box, with wisps of pipe smoke as well.",Implico,32,91,California,Central Coast,Paso Robles,Derby 2011 Implico Red (Paso Robles),https://www.winemag.com/buying-guide/derby-2011-implico-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2011,Derby 13.7,White,US,"This blend of Sauvignon Blanc and Viognier is quite pale in color, with aromas of ripe pear and squeezed lemon. It's bright and lively on the palate, with cold crushed apples and pear blossoms bringing lots of life to the wine.",Wagon Wheel,25,91,California,Central Coast,Carmel Valley,Galante 2013 Wagon Wheel White (Carmel Valley),https://www.winemag.com/buying-guide/galante-2013-wagon-wheel-white-central-coast-carmel-valley/,White Blend,2013,Galante 13,Red,US,"The winery's reserve bottling, this is named for the Wisconsin town from which the owners migrated. Coincidently, Racine also translates to roots in French. Cherry, mocha and toast scents and rich complementary flavors explode from the glass. This is by far the richest and deepest wine from among the winery's 2012 Pinots. Lovely fruit and a streak of iron give it a strong, grippy finish.",Racine,60,91,Oregon,Willamette Valley,Yamhill-Carlton,Roots 2012 Racine Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/roots-2012-racine-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Roots 13.5,White,US,"Pretty in honeysuckle and gardenia, this bright wine, blended with 5% Sémillon, recalls fresh-squeezed lemonade before the sugar, refreshing and intensely delicious. The acidity is balanced by enough weight to dial the volume down and flavors of rich, lush melon.",,19,91,California,Napa,Napa Valley,Starmont 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/starmont-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Starmont 13.5,Red,US,"Retailer-turned-winemaker Doug Margerum drops aromas of boysenberry-cherry pie with peppercorn crust on this wine, which slightly predates the Ballard Canyon appellation creation. The flavors are down the middle, with ripe elderberries, Italian herbs and hops providing an intriguing, heady mix.",Purisima Mountain Vineyard,36,91,California,Central Coast,Santa Ynez Valley,Margerum 2012 Purisima Mountain Vineyard Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/margerum-2012-purisima-mountain-vineyard-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Margerum 15,Red,Italy,"Intense aromas of violet, black plum, leather with a whiff of baking spices lead the nose on this full-bodied wine. The hearty palate offers mature black cherry, white pepper and clove alongside brooding tannins that need time to open up. Drink 2016–2020.",,60,91,Veneto,Amarone della Valpolicella Classico,,Nicolis 2008 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/nicolis-2008-red-amarone-della-valpolicella-classico/,Red Blend,2008,Nicolis 14,White,France,"Fermented in oak (50% new), this is a broad, toast-accented wine that delivers hints of honey and marmalade yet remains reasonably long and focused on the finish. Best enjoyed before the end of 2015.",Les Sinards,38,91,Rhône Valley,Châteauneuf-du-Pape,,Famille Perrin 2012 Les Sinards White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/famille-perrin-2012-sinards-white-chateauneuf-pape/,Rhône-style White Blend,2012,Famille Perrin 14.1,White,US,"Tropical aromas of mango, banana and honeysuckle lead the nose on what first seems like a fruity wine. But then the palate is much more restrained, clean and mineral-driven, with steely flavors surrounding the remnant ripe plantain-like tropicality.",Concrete Blanc,25,91,California,Central Coast,Paso Robles,Peachy Canyon 2013 Concrete Blanc Viognier (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2013-concrete-blanc-viognier-central-coast-paso-robles/,Viognier,2013,Peachy Canyon 13.9,Red,US,"The nose on this blend is inviting, somewhere between hot blackberry pie and coffee-crusted beef roast. Those elements persist on the soft palate as well, which is not overly complicated but quite nice, with blueberry and cocoa emerging as well.",Para Siempre,55,91,California,Central Coast,Paso Robles,Peachy Canyon 2011 Para Siempre Red (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2011-para-siempre-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2011,Peachy Canyon 14.5,White,US,"Subtle in honey and grapefruit, this is a playful wine, vibrant in acidity and swirls of lemon zest that make it simultaneously refreshing and intriguing. Oysters are the obvious call.",Equitem,30,91,California,Sonoma,Knights Valley,Galerie 2013 Equitem Sauvignon Blanc (Knights Valley),https://www.winemag.com/buying-guide/galerie-2013-equitem-sauvignon-blanc-sonoma-knights-valley/,Sauvignon Blanc,2013,Galerie 13,Red,US,"The winery is owned by Candice Wozniak, ex-wife of Apple co-founder Steve Wozniak. This nontraditional blend of Cabernet Sauvignon and Pinot Noir impresses, with aromas of ripe berries, wildfire and smoked herbs. The smoky palate picks up licorice, tobacco, cedar, asphalt and acai fruit, altogether reminiscent of a blueberry crusted pork roast.",,25,91,California,Central Coast,Santa Cruz Mountains,Redwood Ridge Estate 2013 Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/redwood-ridge-estate-2013-red-central-coast-santa-cruz-mountains/,Red Blend,2013,Redwood Ridge Estate 14.4,Red,US,"There's a good deal of complexity on this top bottling from this Gilroy-based producer, with chopped black olive, cola, cloves, thyme and dried lemon peel on the nose. It's expansive on the palate, with strawberry, leather, sour cranberry and chopped herb flavors.",Reserve,40,91,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2011 Reserve Pinot Noir (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2011-reserve-pinot-noir-central-coast-santa-clara-valley/,Pinot Noir,2011,Sarah's Vineyard 14.3,White,US,"Pineapple and lemon cream pie converge on this viscous, deep-yellow blend of Chardonnay and Roussanne, made by urban winemaker Matthias Pippig on Santa Barbara's Eastside. There is an emergent acidity on the palate, powered by nectarine, but it's nicely dense and rich.",Out of Line,50,91,California,Central Coast,Santa Barbara County,Sanguis 2011 Out of Line White (Santa Barbara County),https://www.winemag.com/buying-guide/sanguis-2011-out-line-white-central-coast-santa-barbara-county/,White Blend,2011,Sanguis 12,White,Germany,"Slicks of honeycomb and lanolin lend richness to tart white peach and lemon tones in this dry, elegantly structured wine. It's silky in mouthfeel, but not weighty, streaked with white grapefruit and a firm, mineral finish.",Rüdesheim Berg Rottland GG,69,91,Rheingau,,,Johannishof 2012 Rüdesheim Berg Rottland GG Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2012-rudesheim-berg-rottland-gg-riesling-rheingau/,Riesling,2012,Johannishof 14.1,Red,US,"Smoky aromas give this wine allure, its layers of flavor soft and flowery, accented by red berry fruit. On the elegant spectrum of the variety, the wine is fairly subtle, with an evolving cinnamon spiciness to the finish.",Pauline's Vineyard Winemaker's Reserve,32,91,California,Sonoma,Dry Creek Valley,Kokomo 2012 Pauline's Vineyard Winemaker's Reserve Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2012-paulines-vineyard-winemakers-reserve-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Kokomo 13.5,White,US,"Stylish and complex, with its fleshy pear fruit set in a frame of bracing minerality, this is a wine of lucid clarity. It conveys the depth of looking into a deep, transparent mountain spring, with that same tongue-tickling minerality.",Domaine,28,91,Oregon,Oregon Other,Oregon,King Estate 2013 Domaine Pinot Gris (Oregon),https://www.winemag.com/buying-guide/king-estate-2013-domaine-pinot-grigio-gris-gris-other/,Pinot Gris,2013,King Estate 13.1,Red,US,"Lightly textured, this is an ethereal and sublime wine. Dark brick red in color but feathery on the palate, it offes earthy cherry around a core of subtle spice.",Hendry Vineyard,33,91,California,Napa,Napa Valley,Hendry 2011 Hendry Vineyard Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/hendry-2011-vineyard-pinot-noir-napa-valley/,Pinot Noir,2011,Hendry 11,White,US,"This cool-climate wine offers relatively low alcohol and a delicate, mineral-driven structure. A light floral note opens into a complex, invigorating palate, mixing honeysuckle, beeswax, apple and wet stone. It comes from original, own-rooted, 1965 plantings according to the winery.",Estate,22,91,Oregon,Willamette Valley,Willamette Valley,David Hill 2013 Estate Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2013-estate-pinot-blanc-willamette-valley/,Pinot Blanc,2013,David Hill 14.5,Red,Spain,"This purple-tinted Monastrell offers ripe yet cool aromas of blackberry and cola that run smooth and long. A deep, bright, juicy palate is weighty but balanced. Dark berry flavors are lightly toasted with fine oak, while the finish is bold and fruity. Drink through 2018.",,42,91,Levante,Alicante,,El Sequé 2010 Monastrell (Alicante),https://www.winemag.com/buying-guide/el-seque-2010-mourvedre-monastrell-alicante/,Monastrell,2010,El Sequé 12.4,Rose,US,"Made from grapes picked early specifically for rosé, this bone-dry wine keeps alcohol low and flavors rich. A pale copper hue, it offers flavors that mimic a cava, without the bubbles. Racy minerality underscores a juicy, fruit-driven palate of lemon, lime and orange. A hint of coffee and crème brulée pokes through the refreshing finish.",Edith Armada Vineyard Grenache,45,91,Oregon,Oregon Other,Walla Walla Valley (OR),Cayuse 2012 Edith Armada Vineyard Grenache Rosé (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/cayuse-2012-edith-armada-vineyard-grenache-rose-other-walla-walla-valley-or/,Rosé,2012,Cayuse 14,Rose,France,"This is Mordorée's top cuvée of Tavel, and it earns that distinction by virtue of its length and stoniness on the finish. There's a hint of garrigue to the cherry aromas and a plump, complex midpalate as well. Drink it over the next year or two.",La Reine Des Bois,39,91,Rhône Valley,Tavel,,Domaine de la Mordorée 2013 La Reine Des Bois (Tavel),https://www.winemag.com/buying-guide/domaine-mordoree-2013-reine-bois-rose-tavel/,Rosé,2013,Domaine de la Mordorée 13.5,Rose,US,"This nonvintage rosé, modeled after a Bandol, is a blend of grapes and vintages, yet retains superb freshness and offers unusual complexity. Rich and tart, with a creamy strawberry core, it also shows sandalwood highlights and a hint of barrel toast.",R Dry,35,91,Oregon,Oregon Other,Oregon,Domaine Serene NV R Dry Rosé (Oregon),https://www.winemag.com/buying-guide/domaine-serene-nv-r-dry-rose-other/,Rosé,,Domaine Serene 14.2,Red,US,"Solid and full-bodied, this tightly structured Cabernet has a deep red-black color. Enticing aromas of cedar and cinnamon precede focused but not overly ripe fruit flavors that suggest black cherry and cranberry, plus a dark chocolate impression that suits it well. It's tight with tannins right now, so best to drink after 2016.",Vintners Reserve,75,91,California,Napa,Napa Valley,Alta 2011 Vintners Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/alta-2011-vintners-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Alta 14.3,Red,US,"Candied cherry, cola, wild mint and anise swirl into a layered nose on this wine by a duo of relatively new winemakers, Ian Sergy and Zach Jarosz. Light coffee, clove-spiced berry juice and cinnamon-cherry flavors are on the heavily brown-spiced palate.",Haven,42,91,California,Central Coast,Santa Ynez Valley,Archium 2012 Haven Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/archium-2012-haven-grenache-central-coast-santa-ynez-valley/,Grenache,2012,Archium 14.6,Red,US,"The dark fruits of blackberry and blueberry meet up with the greener aromas of damp pine tree undergrowth and a squeeze of citrus on this blend of 52% Syrah and 48% Grenache. The light purple fruits on the palate mesh well with all sorts of herbs, including thyme, oregano and even rosemary.",Dissident,34,91,California,Central Coast,Santa Ynez Valley,Archium 2012 Dissident Syrah-Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/archium-2012-dissident-rhone-style-red-blend-syrah-grenache-central-coast-santa-ynez-valley/,Syrah-Grenache,2012,Archium 14,Red,Italy,"A subdued nose offers whiffs of leather, tobacco, black plum and an earthy note of game. The palate delivers blackberry, prune, white pepper and savory herb. It's already accessible with smooth, almost slippery tannins. Drink through 2019.",Chiusa di Pannone,70,91,Central Italy,Montefalco Sagrantino,,Antonelli 2007 Chiusa di Pannone (Montefalco Sagrantino),https://www.winemag.com/buying-guide/antonelli-2007-chiusa-pannone-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2007,Antonelli 13.6,White,US,"Josh Jensen was the first to plant this alternative Burgundian white varietal in America, and this bottling offers notes of honeyed apricot juice, ripe nectarines and melons and toasted almonds. It's waxy and fleshy on the palate, with grilled lemon warmth, squeezed lime acidity and a nutty finish.",,24,91,California,Central Coast,Mt. Harlan,Calera 2013 Aligoté (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2013-other-white-aligote-central-coast-mt-harlan/,Aligoté,2013,Calera 14.5,Red,US,"Black as night in the glass, the dark-leaning, attention-grabbing aromas range from black cherry to cassis, with some slate. The wine lacquers the palate with brooding purple fruit, boasting flavors of blackberry syrup, white pepper and violet.",,38,91,California,Central Coast,Monterey County,Brecon Estate 2012 Petite Sirah (Monterey County),https://www.winemag.com/buying-guide/brecon-estate-2012-petite-sirah-central-coast-monterey-county/,Petite Sirah,2012,Brecon Estate 14.2,Red,US,"This selection is from the winery's first planted vineyard, now nearing 20 years of age. It's all Pommard clone, offering a burst of pretty cherry fruit backed with stiff tannins and a streak of iron. Still showing some sharp edges, it's just out of 15 months in 50% new oak, and will benefit from aerating or further bottle age.",Aliette,48,91,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2012 Aliette Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-estate-2012-aliette-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,WillaKenzie Estate 14,Red,US,"For this bottling, Billy Wathen and Dick Dore use fruit from the estate of their longtime friend, Richard Longoria. Brisk with graphite, it's also laden with baking spice and fresh with raspberry sauce on the delicate, intriguing nose. Cloves and pomegranate dominate the palate, with lingering dark red fruit on the finish.",Fe Ciega Vineyard,66,91,California,Central Coast,Sta. Rita Hills,Foxen 2012 Fe Ciega Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foxen-2012-fe-ciega-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Foxen 13.5,White,France,"The region's most widely available wine remains a solid benchmark. Exotic aromas of citrus blossom and tropical fruit make a bold impression, followed up on the palate by ample weight and a touch of oiliness. Drink now–2016.",,65,91,Rhône Valley,Condrieu,,E. Guigal 2011 Condrieu,https://www.winemag.com/buying-guide/e-guigal-2011-white-condrieu/,Rhône-style White Blend,2011,E. Guigal 14.2,White,US,"This beautifully brings out and blends the crisp citrus side of the grape variety along with a touch of riper fruit flavor that's shaped by oak aging. It offers classic, grassy aromas, thirst-quenchingly tart flavors and very light touches of vanilla and nutmeg.",Estate,40,91,California,Napa,Napa Valley,Hourglass 2013 Estate Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/hourglass-2013-estate-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Hourglass 12.8,Red,US,"Minty, this restrained Syrah is from a sought-after vineyard, a pioneer in Sonoma County Rhône-style wines. Here, the producer keeps things interesting in swathes of white pepper, mint and cranberry, as well as a strong sense of leather throughout. High in acidity, it needs time to come together; try after 2020.",Unti Vineyards,38,91,California,Sonoma,Dry Creek Valley,Muscardini 2011 Unti Vineyards Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/muscardini-2011-unti-shiraz-syrah-syrah-sonoma-dry-creek-valley/,Syrah,2011,Muscardini 15,Red,Argentina,"Aromas of pencil lead and lemony oak vie with jammy, raisiny scents. This is a live-wire wine with energy flowing across a jumpy palate. Ripe cassis and blackberry flavors show a licorice note, while the finish is concentrated at first before breaking up and showing some heat. Drink through 2018.",Grande Réserve,39,91,Mendoza Province,Tupungato,,Raffy 2010 Grande Réserve Malbec (Tupungato),https://www.winemag.com/buying-guide/raffy-2010-grande-reserve-malbec-tupungato/,Malbec,2010,Raffy 13.3,Red,US,"Cottonwood Canyon specializes in Pinot Noir and Chardonnay, but they also have three acres of Syrah in their Santa Maria vineyard. The result in this bottling offers aromas blending red fruit with minty herbs, like a cherry cough drop. The wine is fairly lean on the mouth, representative of a cooler-climate expression of the grape, with oregano, sour cherry, cranberry and chalky minerality. The finish is reminiscent of crème brûlée.",Patience,68,91,California,Central Coast,Santa Maria Valley,Cottonwood Canyon 2009 Patience Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/cottonwood-canyon-2009-patience-shiraz-syrah-syrah-central-coast-santa-maria-valley/,Syrah,2009,Cottonwood Canyon 9.5,White,Germany,"Mineral notes on the nose build in intensity throughout this brisk, invigorating semidry Riesling. Spine-tingling lemon-lime acidity offsets a palate full of luscious yellow peach and honey flavors. Finishes long with a spray of lavender.",Bernkasteler alte Badstube am Doctorberg Spätlese,33,91,Mosel,,,Dr. Heidemanns-Bergweiler 2013 Bernkasteler alte Badstube am Doctorberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2013-bernkasteler-alte-badstube-am-doctorberg-spatlese-riesling-mosel/,Riesling,2013,Dr. Heidemanns-Bergweiler 13.1,Red,US,"Forward and nicely rounded off, this brings spicy cherry and cranberry fruit front and center. There are well-integrated streaks of herb, a dash of stem, and a dusting of white pepper. Give it an hour or two to breathe, or better yet, decant before drinking.",Winery Hill Vineyard,85,91,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2011 Winery Hill Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2011-winery-hill-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2011,Domaine Serene 13.5,White,US,"Honey, crisp lemon and poached apple make for an excellent nose on this blend of 31% Marsanne, 26% Roussanne, 22% Grenache Blanc, 11% Viognier and 10% Picpoul. The flavors are equally impressive, with nectarine, white flowers and yellow pear making for an easy-to-quaff white wine.",Fifteen 10,24,91,California,Central Coast,Paso Robles,Derby 2011 Fifteen 10 White (Paso Robles),https://www.winemag.com/buying-guide/derby-2011-fifteen-10-white-central-coast-paso-robles/,Rhône-style White Blend,2011,Derby 13.5,Red,US,"Another wildly complicated Pinot Noir from Bradley Brown, this smells of crimini mushrooms, smoldering chemise and sweet cherry tomato reduction sauce, with a pinch of cinnamon. It's lush with soft red and purple fruit once sipped, with smoky spice on the edges and smashed olives throughout.",Lester Family Vineyard,44,91,California,Central Coast,Santa Cruz Mountains,Big Basin 2012 Lester Family Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2012-lester-family-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Big Basin 11.5,Sparkling,US,"Such a tiny amount produced, yet the quality makes you wish for much, much more. The pale coppery rosé is wonderfully rich and toasty, with lovely raspberry and cherry fruit, a fine bead plus excellent concentration and finesse.",Sparkling Rosé of,60,91,Oregon,Willamette Valley,Willamette Valley,Sokol Blosser NV Sparkling Rosé of Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/sokol-blosser-nv-sparkling-rose-pinot-noir-willamette-valley/,Pinot Noir,,Sokol Blosser 13.5,White,US,"The nose is still emerging on this bottling by the historic estate, but nectarine, white and yellow flowers and a touch of cantaloupe are starting to peek out. The flavors dance between acidity and ripeness, with green apple flesh, lemon-lime peels and brisk minerality that build into a juicy finish.",Estate,26,91,California,Central Coast,Santa Maria Valley,Riverbench 2013 Estate Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2013-estate-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Riverbench 14,Red,Spain,"Dense dark fruit aromas show depth, starting off a pleasant bouquet. On the palate, this wine is fresh yet lush, with earthy, lightly baked flavors of blackberry, chocolate and spice. A toasty note darkens the nuances on the narrowing finish.",Crianza,22,91,Northern Spain,Ribera del Duero,,Señorío de Sotillo 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/senorio-sotillo-2011-crianza-tempranillo-blend-ribera-duero/,Tempranillo Blend,2011,Señorío de Sotillo 13.5,Red,US,"Pretty scents of rosewater, raspberries and cherries introduce this light and pleasing wine. It carries some of the charm of a good strawberry soda, with forward fruit and a delicate frame. That said, it is not just a simple fruity wine, and gains weight and complexity as it breathes. Give it time to show you all it has.",La Paulée,39,91,Oregon,Willamette Valley,Willamette Valley,Scott Paul 2012 La Paulée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/scott-paul-2012-paulee-pinot-noir-willamette-valley/,Pinot Noir,2012,Scott Paul 14.9,Red,US,"This Paulliac-style blend of mostly Cabernet Sauvignon and Merlot presents bright red fruit on the nose alongside black licorice and traditional cigar box scents. The flavors are dominated by red cherries with a touch of anise, sprig of thyme and pleasingly brisk finish.",Cuvée PAU,50,91,California,Central Coast,Paso Robles,J. Lohr 2010 Cuvée PAU Red (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2010-cuvee-pau-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,J. Lohr 13.9,Red,US,"There's a nice touch of green pasilla chile on the nose of this wine, with red currant undertones. The peppery elements consume the palate as well, giving it a more distinct and food-friendly nature than overly ripe versions.",,35,91,California,Central Coast,Paso Robles,Le Vigne 2011 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2011-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Le Vigne 14.5,Red,Argentina,"Aromas of balsam wood, marzipan and ripe blackberry are focused and generous. Chewy tannins hold the palate together, while flavors of herbal, spicy cassis and black plum come with chocolate and baking spice notes before finishing thick but focused. Drink through 2018.",Benchmark Reserva,35,91,Mendoza Province,Mendoza,,Las Vertientes 2013 Benchmark Reserva Red (Mendoza),https://www.winemag.com/buying-guide/las-vertientes-2013-benchmark-reserva-red-mendoza/,Red Blend,2013,Las Vertientes 13.9,White,US,"With a rich, caramel-teased nose, this is a full-bodied and voluptuous Chardonnay that evolves in the glass to display much greater sophistication and concentration. It finishes light and lemony, rounded out by juicy stone fruit.",Pastorale Vineyard,75,91,California,Sonoma,Sonoma Coast,Joseph Phelps 2012 Pastorale Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/joseph-phelps-2012-pastorale-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Joseph Phelps 12.5,White,Germany,"Fresh apple and white floral aromas are dusted with caramelized sugar and smoke on this dry, mineral-tinged wine. Edgy and lean on the palate but supple in grapefruit flavor, it's a honed, steely white with polish and elegance.",Silberlack Trocken GG,75,91,Rheingau,,,Schloss Johannisberger 2012 Silberlack Trocken GG Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2012-silberlack-trocken-gg-riesling-rheingau/,Riesling,2012,Schloss Johannisberger 14.5,Red,US,"Syrah is the star of this new appellation, but Grernache does mighty fine too, in this case offering aromas of strawberry reduction sauce, black cloves and cardamom. The palate is heavily laced with crushed dark spices, ripe red fruits, strong tannins and mouthwatering acidity. Waiting until 2016–2017 might make this wine even better.",,34,91,California,Central Coast,Ballard Canyon,Stolpman 2012 Grenache (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2012-grenache-central-coast-ballard-canyon/,Grenache,2012,Stolpman 13.1,Red,US,"Journaux, the winery notes, is an old Burgundian term for the amount of land a person could plow by horse in a single day. The Azana vineyard is the source for the fruit, and is about four journaux in size. It brings flavors of strawberry candy, raspberry soda, and a bit of Dr Pepper. At first a forward, fruity, charming wine, it turns brambly and herbal in the well-balanced finish.",Quatre Journaux,70,91,Oregon,Willamette Valley,Chehalem Mountains,Scott Paul 2012 Quatre Journaux Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/scott-paul-2012-quatre-journaux-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Scott Paul 13.3,Red,US,"This bottling occupies the middle step between Ponzi's Tavola and reserve-level Pinots. The exceptional 2012 vintage delivers a wine with unusual concentration for its price. It presents a refreshing mix of briary berry, mineral, hints of chive, pepper, chocolaty barrel notes and a suggestion of yeast, and is finished with fine-grain tannins.",,40,91,Oregon,Willamette Valley,Willamette Valley,Ponzi 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Ponzi 13,Red,US,"Purple plum and spicy cherry fruits hold down the center here, making this a forward, easy-drinking wine of medium weight and length. It's quite expressive of the vintage, which offers lovely ripe fruit first and foremost. Drink this while you let some of the tighter selections glean a bit of bottle age.",Orchard Block,70,91,Oregon,Willamette Valley,Dundee Hills,Sokol Blosser 2012 Orchard Block Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/sokol-blosser-2012-orchard-block-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Sokol Blosser 14.8,Red,US,"Dark cranberries, violet and sagebrush form the core aromas, with a bit of buttery crust on the edges of this blend of four clones. The flavors are black and bitter, with strong, plum-skin tannins currently hiding the riper fruit and spice rack that will emerge with more time. Pop this for Thanksgiving 2016 or 2017 to impress the table.",Fiddlestix,56,91,California,Central Coast,Sta. Rita Hills,Pali 2012 Fiddlestix Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/pali-2012-fiddlestix-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Pali 13.1,White,US,"Ripe flavors suggest vanilla banana custard, along with sweet apple and smooth caramel. Some time spent in French oak brings up a finish with highlights of toasted nuts.",,38,91,Oregon,Willamette Valley,Willamette Valley,Omero 2012 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/omero-2012-chardonnay-willamette-valley/,Chardonnay,2012,Omero 13.4,Red,US,"Spicy and focused, this has pinpoint flavors of lightly candied cranberry, orange peel, brambly thistle and a touch of mushroom. It tastes much better than that may sound, but the range and complexity are what elevates it above many of its peers. If any of your holiday fare features cranberry sauce, this is the wine to choose.",,40,91,Oregon,Willamette Valley,Eola-Amity Hills,Z'IVO 2010 Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/zivo-2010-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2010,Z'IVO 13,Red,US,"Coming from the first block of Syrah ever planted in Santa Barbara County, this offers delicate aromas of cedar, leather and sour cherry. It tends toward the more sour end of the varietal's spectrum, perhaps due to the vine age, with plum skins, fig, menthol and root beer flavors.",Black Bear Block Estate Grown and Bottled,60,91,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2010 Black Bear Block Estate Grown and Bottled Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2010-black-bear-block-estate-grown-bottled-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2010,Zaca Mesa 14.2,Red,US,"Sonoma Valley stalwart Sam Sebastiani returns to the winemaking fold with this small-production Sangiovese. A juicy study in robust, powerful tannins and fresh plum, it has a trace of anise on the back of the palate. Blended with 8% Petite Sirah and 4% Malbec, it spent a year in older French oak barrels and is a delicious California version of the Italian classic.",Reserve,35,91,California,Sonoma,Sonoma Valley,La Chertosa 2012 Reserve Sangiovese (Sonoma Valley),https://www.winemag.com/buying-guide/chertosa-2012-reserve-sangiovese-sonoma-valley/,Sangiovese,2012,La Chertosa 14.2,Red,US,"Built with a mix of clones from the estate vineyards, this tart, tight, still young and stiff wine delivers black fruits cloaked in pepper, espresso and dark chocolate. At this age it opens rather grudgingly, and will reward your patience. Decant or tuck it away for a few years.",Pierre Léon,48,91,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2012 Pierre Léon Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-estate-2012-pierre-leon-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,WillaKenzie Estate 13,Red,US,"A pleasant minty character, somewhere between purple Thai basil and toothpaste, emerges from this 60% Zinfandel and 40% Syrah blend, along with strawberry pie aromas. It's still tightly wound and tart on the palate, with hints of red and black licorice that will emerge over time.",Jonquille,26,91,California,Central Coast,Carmel Valley,Joullian 2010 Jonquille Red (Carmel Valley),https://www.winemag.com/buying-guide/joullian-2010-jonquille-red-central-coast-carmel-valley/,Red Blend,2010,Joullian 14,Red,Italy,"Vibrant and savory, this blend of 70% Sangiovese, 15% Sagrantino and 15% Merlot delivers succulent black cherry, crushed plum, black pepper, grilled herb and mocha flavors alongside firm but velvety tannins. It's well balanced with surprisingly fresh acidity for the hot vintage. It's already drinking well but will be even better after 2016.",,25,91,Central Italy,Montefalco Rosso,,Antonelli 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/antonelli-2011-red-montefalco-rosso/,Red Blend,2011,Antonelli 14,Red,Spain,"Broad black fruit aromas show toasty oak and graphite notes in front of a fresh, fruity, juicy palate. Wild raspberry and boysenberry flavors come with lemony oak and toast accents, while the finish is full in fruit yet crisp and precise. Drink through 2018.",Estrecho,42,91,Levante,Alicante,,Enrique Mendoza 2010 Estrecho Monastrell (Alicante),https://www.winemag.com/buying-guide/enrique-mendoza-2010-estrecho-mourvedre-monastrell-alicante/,Monastrell,2010,Enrique Mendoza 14.2,White,US,"With a handful of Viognier blended in, and nine months spent in new French oak, this wine offers deep layers of melon and peach surrounded by a wall of floral aromatics. Delicious and ripe, the wine holds enough structure to hold well for another couple of years.",T Bar T Ranch,30,91,California,Sonoma,Alexander Valley,Hall 2013 T Bar T Ranch Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/hall-2013-t-bar-t-ranch-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2013,Hall 14.9,Red,US,"The 4% Petit Verdot in this dark, inky Cabernet Sauvignon is doing its job in terms of color and structure, adding much of both to the mix. Overall the wine is savory and full-bodied on the palate, with bits of spicy clove and sage around black cherry and toasted oak. Enjoy through 2030.",Jack's Masterpiece,125,91,California,Napa,Napa Valley,Hall 2011 Jack's Masterpiece Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2011-jacks-masterpiece-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Hall 14.5,Red,Argentina,"Ripe, deep aromas of cassis and marzipan evolve to show minerality. A big, chunky palate features flavors of baked blackberry, cassis and chocolate, while a mild, somewhat languorous finish is chewy and leaves a lasting taste of prune. Drink now through 2018.",Obra Prima Coleccion Gran Reserva,43,91,Mendoza Province,Mendoza,,Familia Cassone 2011 Obra Prima Coleccion Gran Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/familia-cassone-2011-obra-prima-coleccion-gran-reserva-malbec-mendoza/,Malbec,2011,Familia Cassone 14.3,White,US,"Crème brûlée informs the creamy backbone of an otherwise high-toned Chardonnay, the acidity brisk on the palate without veering over the edge. Layers of apple and pear give additional lift in between a yeasty texture.",,25,91,California,Sonoma,Russian River Valley,Fritz 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/fritz-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Fritz 15,Red,Italy,"Earthy aromas of leafy underbrush, leather, ripe blackberry, savory herb and baking spice lead the nose on this warm, full-bodied red. The lush, juicy palate offers ripe black plum, fig, black pepper and graphite alongside velvety tannins. A licorice note signals the close.",Etnico,35,91,Central Italy,Montefalco Sagrantino,,Di Filippo 2010 Etnico (Montefalco Sagrantino),https://www.winemag.com/buying-guide/filippo-2010-etnico-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Di Filippo 14.4,Red,US,"This estate-grown Pinot Noir artfully blends seven different clones, capturing the nuances of each, and melding them into a fascinating wine. Dig in—you'll find plenty of black cherry and cassis fruit, streaked with iron, espresso and licorice. The texture and length add more subtlety, with a delicate hint of sandalwood at the very end.",Estate,45,91,Oregon,Willamette Valley,Chehalem Mountains,Carabella 2012 Estate Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/carabella-2012-estate-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Carabella 13.5,Dessert,Italy,"This inky purple dessert wine delivers high-toned fruit flavors of blueberry, blackberry jam, cinnamon, mocha and vanilla. Chewy tannins offer support and close on a nutmeg note.",Passito,70,91,Central Italy,Montefalco Sagrantino,,Cantina Fratelli Pardi 2009 Passito (Montefalco Sagrantino),https://www.winemag.com/buying-guide/cantina-fratelli-pardi-2009-passito-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Cantina Fratelli Pardi 14.6,Red,US,"As with all Beresan reds, this tilts sharply in the direction of dark fruits, earthy tannins, and streaks of iron and herb. The plum and berry flavors are framed in sappy acids, and the purity of the single-varietal wine is impressive. It's a fine alternative to Cabernet with that thick steak.",,29,91,Oregon,Oregon Other,Walla Walla Valley (OR),Beresan 2009 Malbec (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/beresan-2009-malbec-other-walla-walla-valley-or/,Malbec,2009,Beresan 13.7,White,US,"Charred oak characterizes the nose of this wine from an estate just 12 miles from the Pacific Ocean, but chopped dill takes the place of overpowering butter aromas. The herbs show up on the palate, hovering on pine needles, sandalwood and oak toothpicks, with lime pith keeping it fresh.",Estate,39,91,California,Central Coast,Santa Ynez Valley,Cebada 2012 Estate Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/cebada-2012-estate-chardonnay-central-coast-santa-ynez-valley/,Chardonnay,2012,Cebada 14,Red,Spain,"Smoke and leather aromas are matched by dried red fruit and spice tones. This is racy on the palate, with a fairly full body. Vanilla and caramel flavors turn darker and toastier with airing, while the fruit on this older Rioja favors cherry and currant. Cocoa, tobacco notes with a juicy length define the finish. Drink through 2024.",Reserva,35,91,Northern Spain,Rioja,,Castillo de Sajazarra 2008 Reserva (Rioja),https://www.winemag.com/buying-guide/castillo-sajazarra-2008-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2008,Castillo de Sajazarra 13.5,Red,US,"The first winery to plant Syrah in the county continues to produce powerful but layered expressions. This delivers rich aromas of cherry, stewed plum and blackberry alongside sage and a wisp of vanilla. On the palate, it starts rich, until bright acidity and tannins bring balance amidst mocha and blackberry jam flavors and an oak-powered vanilla finish.",Estate Grown and Bottled,25,92,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2010 Estate Grown and Bottled Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2010-estate-grown-bottled-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2010,Zaca Mesa 14.5,Red,US,"The two-family winery produces a lovely and layered wine, with aromas of blueberry extract, wet black tobacco, cinnamon roll, smoked oak and aromatic herbs. Purple flowers of violet and lavender come alive on the palate, with licorice in the midpalate and tartness on the finish.",De Facto,36,92,California,Central Coast,Central Coast,Workman Ayer 2012 De Facto Red (Central Coast),https://www.winemag.com/buying-guide/workman-ayer-2012-facto-red-central-coast/,Rhône-style Red Blend,2012,Workman Ayer 13,White,Germany,"Tart green melon, lemon and lime scent this sleek, dry wine. While full bodied in style, its rich, mineral palate is steely and honed. Finishes long with a murmur of lime-zest astringency.",Westhofener Trocken,35,92,Rheinhessen,,,Wittmann 2012 Westhofener Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2012-westhofener-trocken-riesling-rheinhessen/,Riesling,2012,Wittmann 14.2,Red,US,"Showing exceptional density and concentrated black cherry and cassis fruit, this young wine opens to reveal further details of earth, iron and espresso. Muscular and sturdy, it puts the fruit of a top-notch vintage into play with the condensed power of a cellar-worthy wine. Enjoy after 2020.",Jory Hills Vineyard,48,92,Oregon,Willamette Valley,Dundee Hills,WillaKenzie Estate 2012 Jory Hills Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/willakenzie-estate-2012-jory-hills-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,WillaKenzie Estate 12.5,Red,US,"The least-expensive designate is also one of Sokol Blosser's best in 2012. After opening with a whiff of funk supported with a flinty hint of clay, it moves into a complex palate with both grip and definition. The acid component brings flavors of sweet citrus and orange peel, while the overall structure and pretty red fruits suggest that this is a wine to cellar. Drink now through 2024.",,38,92,Oregon,Willamette Valley,Dundee Hills,Sokol Blosser 2012 Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/sokol-blosser-2012-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Sokol Blosser 12.5,White,US,"An immaculate wine, showcasing the grace and elegance of which this variety is capable. It's a delicate, perfectly balanced mix of green fruits—apple, gooseberry—fresh herbs and a crisp bite of celery. It's just rounded off enough to warm up the acidity and provide a hint of white peach as it rolls through an extended and detailed finish.",,21,92,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2013 Pinot Blanc (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2013-pinot-blanc-willamette-valley-dundee-hills/,Pinot Blanc,2013,The Eyrie Vineyards 12,White,Germany,"Honey tangerine and jasmine notes perfume this intensely aromatic, complex wine. While dry in style, it's surprisingly rich and honeyed on the palate. The midpalate tightens with pineapple acidity, followed by a brash mineral finish.",Brauneberger Juffer-Sonnenuhr Trocken GG,65,92,Mosel,,,Reichsgraf von Kesselstatt 2012 Brauneberger Juffer-Sonnenuhr Trocken GG Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2012-brauneberger-juffer-sonnenuhr-trocken-gg-riesling-mosel/,Riesling,2012,Reichsgraf von Kesselstatt 13.8,Red,US,"This reserve bottling spent 20 months in 50% new French oak. Spicy and complex, it deftly moves from pretty scents of lavender and blueberry into a firmly knit wine nuanced with nutmeg, star anise, ginger, citrus and tobacco. Drink now through 2020.",Reserve,60,92,Oregon,Willamette Valley,Willamette Valley,Ponzi 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Ponzi 14,Red,Italy,"Vibrant and savory, this blend of 70% Sangiovese, 15% Sagrantino and 15% Colorino boasts juicy black cherry, blackberry and raspberry flavors, while notes of white pepper and cinnamon add depth. It's balanced and delicious with fine-grained tannins. Enjoy through 2016.",,25,92,Central Italy,Montefalco Rosso,,Perticaia 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/perticaia-2011-red-montefalco-rosso/,Red Blend,2011,Perticaia 14,Red,Italy,"This iconic bottling, a blend of 80% Sangiovese and 20% Canaiolo, features aromas of ripe black fruit, violet, grilled herb, toast and espresso. The palate delivers juicy black cherry, crushed raspberry, vanilla and mocha alongside firm but refined tannins. It closes on a licorice note. Drink 2015–2023.",Vigna Monticchio,45,92,Central Italy,Torgiano Rosso Riserva,,Lungarotti 2008 Vigna Monticchio Red (Torgiano Rosso Riserva),https://www.winemag.com/buying-guide/lungarotti-2008-vigna-monticchio-red-torgiano-rosso-riserva/,Red Blend,2008,Lungarotti 15,Red,US,"A deep, dark color combines with extravagantly spicy oak aromas, rich fruit flavors and layers of fine tannins for a show-stopping performance. This is full-bodied and firm in texture, abundantly laced with blackberry and boysenberry flavors and pretty much irresistible. Drink now or cellar through 2018.",Earthquake,26,92,California,Central Valley,Lodi,Michael David 2012 Earthquake Petite Sirah (Lodi),https://www.winemag.com/buying-guide/michael-david-2012-earthquake-petite-sirah-central-valley-lodi/,Petite Sirah,2012,Michael David 14.5,Red,US,"Dark purple in color, this is a fully realized Pinot Noir, aged longer in bottle before release, to great effect. Spicy and earthy, it offers a density that's not overwhelming but gives the wine an ideal combination of style and substance, complex in cherry and vanilla.",Reserve,65,92,California,Sonoma,Fort Ross-Seaview,Fort Ross Vineyard 2010 Reserve Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/fort-ross-vineyard-2010-reserve-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2010,Fort Ross Vineyard 14.5,Red,Italy,"Rich and concentrated, this lush wine weaves together crushed black cherry, spicy plum, ripe blackberry, ground white pepper and freshly grated nutmeg. Bold with velvety tannins, it has a smooth texture and a lingering finish.",Montiano,50,92,Central Italy,Lazio,,Falesco 2011 Montiano Merlot (Lazio),https://www.winemag.com/buying-guide/falesco-2011-montiano-merlot-lazio/,Merlot,2011,Falesco 8.5,White,Germany,"While lithe and delicate in mouthfeel, this dazzling wine packs a punch with sun-kissed peach and apricot flavors. High-toned lime notes cut through the palate like a razor, leading a long, honey-kissed finish. Impeccably balanced, it's full of vibe and refreshment.",Bernkasteler Badstube Spätlese,28,92,Mosel,,,Dr. Heidemanns-Bergweiler 2013 Bernkasteler Badstube Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2013-bernkasteler-badstube-spatlese-riesling-mosel/,Riesling,2013,Dr. Heidemanns-Bergweiler 13.5,Red,US,"Dark fruits, notably blackberry and black cherry, are hallmarks of this low-elevation, 35-acre site. Impeccable balance characterizes Domaine Serene Pinots, this being no exception, but here there is a bit more juicy power, more earthy punch to the tannins, and a nice finishing touch of chocolate.",Two Barns Vineyard,90,92,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2011 Two Barns Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2011-two-barns-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2011,Domaine Serene 14,White,France,"Surprisingly smoky and toasty upfront, but balanced by ample apricot fruit and hints of honey, pineapple and citrus zest. Despite its ripe, oaky nature, there's plenty of crisp acidity to provide structure and prolong the finish. Drink now–2016.",Les Rouelles,60,92,Rhône Valley,Condrieu,,Gilles Flacher 2011 Les Rouelles (Condrieu),https://www.winemag.com/buying-guide/gilles-flacher-2011-rouelles-viognier-condrieu/,Viognier,2011,Gilles Flacher 7.5,White,Germany,"Dusty, smoky earth tones fade to reveal a rich, fruity palate of sweet white peaches and tangerine. Despite its light-footed nature, there's a lusciousness in mouthfeel, cut with spine-tingling acidity on the midpalate. Enjoy from 2018 to allow its honeyed mineral notes to develop.",Brauneberger Juffer Sonnenuhr Auslese Goldkapsel,52,92,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Sonnenuhr Auslese Goldkapsel Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-sonnenuhr-auslese-goldkapsel-riesling-mosel/,Riesling,2013,Fritz Haag 7.5,White,Germany,"Gorgeously aromatic, this racy, light-footed wine wafts of lavender, peach and honeycomb. The palate is juicy with sweet, ripe grapefruit and apricot, yet zesty with acidity and minerality. Enamel-stripping acidity feels jagged on the finish now, but should meld out beautifully from 2019 on.",Brauneberger Juffer Auslese Goldkapsel,42,92,Mosel,,,Fritz Haag 2013 Brauneberger Juffer Auslese Goldkapsel Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-brauneberger-juffer-auslese-goldkapsel-riesling-mosel/,Riesling,2013,Fritz Haag 13.9,Red,Argentina,"This is top-notch Argentine Cabernet Franc. Savory, exotic, oaky blueberry and blackberry aromas set up a bold palate with ample acidity and modest tannins. Berry flavors and oak spice are the key flavors, while a buttery oak note and a pinch of salt rise up on the finish. Drink now through 2018.",Gran Enemigo Agrelo Single Vineyard,110,92,Mendoza Province,Mendoza,,El Enemigo 2011 Gran Enemigo Agrelo Single Vineyard Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2011-gran-agrelo-single-vineyard-cabernet-franc-mendoza/,Cabernet Franc,2011,El Enemigo 13.1,White,US,"A vibrantly aromatic wine with notes of apricot, toast, nutty spices and cream displaying both detail and complexity. The palate is full-bodied yet still shows restraint with fruit and smoky flavors that keep the interest level high through the lingering finish.",,35,92,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2013 Marsanne-Roussanne (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2013-rhone-style-white-blend-marsanne-roussanne-southern-applegate-valley/,Marsanne-Roussanne,2013,Cowhorn 14.4,White,US,"Aged just three months in French oak (28% new), the wine focuses on the fruit, with rich notes of apricot, pear and tangerine. It's full-bodied with sweet fruit flavors and a long, lingering, exquisitely fruit-filled finish.",,35,92,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2013 Viognier (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2013-viognier-southern-applegate-valley/,Viognier,2013,Cowhorn 14.5,Red,US,"Inchinnan, the winery explains, is a Scottish word that means some little special place. Special indeed is this fruit, a three-clone estate vineyard selection. Blackberry and black cherry dappled with cinnamon is at the heart of it, supported with balanced natural acidity. A bit darker in color and flavor than the estate bottling, it's immediately enjoyable and structured for medium-term cellaring.",Inchinnan,54,92,Oregon,Willamette Valley,Chehalem Mountains,Carabella 2012 Inchinnan Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/carabella-2012-inchinnan-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Carabella 14,Red,US,"Feral and wild, Spring Hill Vineyard lies in the Petaluma Gap where it is regularly enveloped in fog and cooling coastal winds. The result here is a soft, slightly stemmy, earthy wine with balanced layers of cherry, raspberry and vanilla.",Spring Hill Vineyard,55,92,California,Sonoma,Sonoma Coast,Davies 2012 Spring Hill Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/davies-2012-spring-hill-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Davies 14.5,Red,Italy,"Polished and spicy, this structured wine features aromas of leather, truffle, blackberry and savory herb. The juicy palate delivers layers of fleshy black plum, black cherry, freshly ground peppercorn, tobacco and thyme alongside big, velvety tannins. Drink 2016–2024.",Collepiano,50,92,Central Italy,Montefalco Sagrantino,,Arnaldo Caprai 2009 Collepiano (Montefalco Sagrantino),https://www.winemag.com/buying-guide/arnaldo-caprai-2009-collepiano-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Arnaldo Caprai 14,Red,Italy,"Underbrush, violet, moist soil and spicy blackberry aromas unfold in the glass of this refined, full-bodied wine. The delicious palate offers crushed dark cherry, raspberry, white pepper and clove alongside supple tannins. It ends on a mocha note. Drink through 2018.",Riserva,40,92,Central Italy,Montefalco Rosso,,Antonelli 2008 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/antonelli-2008-riserva-red-montefalco-rosso/,Red Blend,2008,Antonelli 13.9,Red,Argentina,"Lush black-fruit and marzipan aromas show notes of tobacco, cedar and leather. This is a ripe, layered Malbec with serious depth and balance as well. Intense currant and berry flavors are spicy and finish with muscular framework and length. Drink through 2019.",,50,92,Mendoza Province,Mendoza,,Bodega Cuarto Dominio 2010 Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-cuarto-dominio-2010-malbec-mendoza/,Malbec,2010,Bodega Cuarto Dominio 14,Red,Argentina,"This stylish wine opens with a floral, perfumed, high-altitude bouquet that shows red currant and raspberry aromas. Like the nose, the palate is fresh and not ponderous. Crisp raspberry and cassis flavors finish with freshness and elegance. Drink through 2020.",Adrianna Vineyard,150,92,Mendoza Province,Mendoza,,Bodega Catena Zapata 2010 Adrianna Vineyard Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2010-adrianna-vineyard-malbec-mendoza/,Malbec,2010,Bodega Catena Zapata 14.4,Red,US,"Sourced from estate vineyards, this is aged in a mix of new and neutral French oak. Baking spices, gingerbread, cassis, earth, umami, soy and balsamic elements combine in a complex, distinctive and powerful wine with another decade of development ahead. Decant if drinking soon, or cellar until 2025.",,29,92,Oregon,Oregon Other,Walla Walla Valley (OR),Beresan 2009 Cabernet Sauvignon (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/beresan-2009-cabernet-sauvignon-other-walla-walla-valley-or/,Cabernet Sauvignon,2009,Beresan 13.5,White,US,"King Estate makes several different versions of Pinot Gris, but this belongs at the very top, with pitch-perfect pear fruit at its core. Fresh, textural and brightly racy, it's an elegant and generous wine with a crisp, lingering finish that suggests it will continue to improve through 2020.",Unity,22,92,Oregon,Oregon Other,Oregon,King Estate 2013 Unity Pinot Gris (Oregon),https://www.winemag.com/buying-guide/king-estate-2013-unity-pinot-grigio-gris-gris-other/,Pinot Gris,2013,King Estate 15.1,Red,US,"The nose on this wine from veteran vintner Eric Ogorsolka is reminiscent of an old-time closet, with pipe smoke, cedar and plum perfume. It's quite woody and elegant on the palate, with well-integrated fruit, spice and herb characters suggesting savory plum jelly and prune reduction sauce.",,32,92,California,Central Coast,Paso Robles,Zenaida Cellars 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/zenaida-cellars-2012-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Zenaida Cellars 13.5,White,US,"This is a lush and fragrant wine, instantly appealing with aromas of orange blossom and sweet pear. Quite dry and concentrated, it brings further flavors of citrus, grapefruit and lemon rind as it plays out in a lingering, refreshing finish.",,21,92,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Pinot Gris (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-estate-2013-pinot-grigio-gris-gris-willamette-valley-yamhill-carlton-district/,Pinot Gris,2013,WillaKenzie Estate 15,Red,France,"Superripe and lavishly oaked, the 2010 L'Esprit is loaded with jammy cherry fruit topped with vanilla cream. It's full bodied, plushly textured and slightly warming, with some chewy wood tannins on the finish. Drink 2018–2025.",L'Esprit de Maucoil,116,92,Rhône Valley,Châteauneuf-du-Pape,,Château Maucoil 2010 L'Esprit de Maucoil Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/chateau-maucoil-2010-lesprit-de-red-chateauneuf-pape/,Rhône-style Red Blend,2010,Château Maucoil 15.5,Red,Italy,"Sleek and polished, this opens with lovely fragrances of blue flowers, incense and sandalwood. The juicy palate weaves together ripe black plum, black cherry, white pepper and clove, balanced by supple tannins.",Villa Arvedi,55,92,Veneto,Amarone della Valpolicella Valpantena,,Bertani 2011 Villa Arvedi (Amarone della Valpolicella Valpantena),https://www.winemag.com/buying-guide/bertani-2011-villa-arvedi-red-amarone-della-valpolicella-valpantena/,Red Blend,2011,Bertani 14,Red,Spain,"Lightly baked and charred on the nose, this is a well-oaked wine showing blackberry, cassis and lemon peel aromas. A saturated, layered palate features loamy blackberry and cassis flavors offset by peppery spice and cocoa dust. Licorice and blackened oak revive a sense of char on a broad, full finish. Drink through 2022.",Macán Clásico,50,92,Northern Spain,Rioja,,Benjamin de Rothschild & Vega Sicilia SA 2009 Macán Clásico (Rioja),https://www.winemag.com/buying-guide/benjamin-rothschild-vega-sicilia-sa-2009-macan-clasico-tempranillo-blend-rioja/,Tempranillo Blend,2009,Benjamin de Rothschild & Vega Sicilia SA 13.5,Red,Spain,"Cedar, char and blackberry aromas are full and ripe on the nose. Given the wine's age, its structure and tannic weight are just right. Earthy, lightly roasted flavors of spiced raspberry and plum finish peppery and dry. Drink through 2020.",Prado Enea Gran Reserva,62,92,Northern Spain,Rioja,,Muga 2006 Prado Enea Gran Reserva (Rioja),https://www.winemag.com/buying-guide/muga-2006-prado-enea-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2006,Muga 14,Red,US,"Richness, concentration and exotic mint and dark chocolate flavors help this darkly colored and full-bodied Cabernet stand out. It layers mouth-coating tannins over ripe black cherry, black olive and light sage flavors. Should be a crowd pleaser for a special dinner. Best now through 2024.",,30,92,California,Sierra Foothills,Sierra Foothills,Martin Lane Winery 2010 Cabernet Sauvignon (Sierra Foothills),https://www.winemag.com/buying-guide/martin-lane-winery-2010-cabernet-sauvignon-sierra-foothills/,Cabernet Sauvignon,2010,Martin Lane Winery 13.2,Red,US,"Norm Yost produces another distinct wine, unleashing aromas of roasted lavender and seared violets alongside Mission figs and anise. The fresh and lively wine is extremely soft on the palate with elderberry and other deeply purple fruit. It also possesses a plum-skin tartness that wipes the finish clean.",Dierberg Vineyard,46,92,California,Central Coast,Santa Maria Valley,Flying Goat Cellars 2011 Dierberg Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/flying-goat-cellars-2011-dierberg-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2011,Flying Goat Cellars 14.5,Red,US,"Named for the soil layers important to wine's terroir, this Pinot is sourced from a variety of sites and multiple clones, providing a complexity of wild strawberry, high acidity and an herbaceous, oaky backdrop. A teasing kiss of toffee and chocolate on the finish is deliciously intriguing.",Strata,50,92,California,Sonoma,Russian River Valley,J Vineyards & Winery 2012 Strata Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/j-winery-2012-strata-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,J Vineyards & Winery 14.1,White,US,"There's diamond-like precision on the nose, with white peach, salinity and croissant aromas. The flavors are very even and still unraveling, with tight lemon, apple and salt on the front and pineapple emerging on the finish.",Rincon Vineyard,44,92,California,Central Coast,Arroyo Grande Valley,Talley 2012 Rincon Vineyard Chardonnay (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2012-rincon-vineyard-chardonnay-central-coast-arroyo-grande-valley/,Chardonnay,2012,Talley 14.5,Red,US,"Blackberry, charred sage, beef crust and cedar notes introduce this blend of 48% Merlot, 37% Cabernet Sauvignon, 13% Petit Verdot and 2% Cabernet Franc. It's lively on the palate, with a lingering finish of dried cherries.",,40,92,California,Central Coast,Paso Robles,Robert Hall 2012 Meritage (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2012-bordeaux-style-red-blend-meritage-central-coast-paso-robles/,Meritage,2012,Robert Hall 14.5,Red,Argentina,"Revancha is a new line of wines from esteemed winemaker Roberto de la Mota. This blends Malbec, Cabernet Sauvignon, Petit Verdot and Cab Franc. On the nose, it is spicy, lightly herbal and deep in fruit. A tight palate shows raw tannins and flavors of wild berry and oak-based coconut. Dry, flashy and a bit rough on the finish, this will benefit from a few more years in bottle. Drink through 2020.",La Gran Blend,33,92,Mendoza Province,Mendoza,,Revancha 2011 La Gran Blend Red (Mendoza),https://www.winemag.com/buying-guide/revancha-2011-gran-blend-red-mendoza/,Bordeaux-style Red Blend,2011,Revancha 11,White,Germany,"Intense note of caramel and smoke add complexity to fresh apple and tangerine flavors in this dry, mineral-rich wine. It's delicate in alcohol, yet remarkably round and clingy on the palate, cut by a stream of high-toned acidity on the finish.",Nik Weis Leiwener Laurentiuslay Feinherb Grosse Lage,55,92,Mosel,,,St. Urbans-Hof 2012 Nik Weis Leiwener Laurentiuslay Feinherb Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2012-nik-weis-leiwener-laurentiuslay-feinherb-grosse-lage-riesling-mosel/,Riesling,2012,St. Urbans-Hof 7.7,White,Germany,"Whiffs of orange spice, tangerine and honey entice on this intensely aromatic wine. While nervous and spry on the palate, it's streaked with rich orange and pineapple flavors. A touch of caramelized sugar lends warmth to the lingering finish.",Berncasteler Doctor Spätlese Gold Cap,58,92,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Berncasteler Doctor Spätlese Gold Cap Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-berncasteler-doctor-spatlese-gold-cap-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef) 13.4,Red,US,"Consistent with the winery's excellent lineup of 2011's, this is an elegant wine, precisely sculpted with plenty of underlying acidity. Cherry, cola and earth components meld seamlessly, and the new oak aging shows admirable restraint, allowing the fruit to shine. As with a number of top wines from the vintage, this should age gracefully now through the mid-2020s.",Jerusalem Hill,90,92,Oregon,Willamette Valley,Willamette Valley,Domaine Serene 2011 Jerusalem Hill Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/domaine-serene-2011-jerusalem-hill-pinot-noir-willamette-valley/,Pinot Noir,2011,Domaine Serene 14.5,Red,Italy,"This certified organic wine—a blend of 60% Sangiovese, 25% Barbera and 15% Sagrantino—offers an earthy aroma of scorched soil, leather, black fruit and grilled herb. The juicy palate delivers black cherry, blackberry, freshly ground green pepper and sage backed up by assertive tannins. Drink 2017–2022.",Sallustio,25,92,Central Italy,Montefalco Rosso,,Di Filippo 2012 Sallustio (Montefalco Rosso),https://www.winemag.com/buying-guide/filippo-2012-sallustio-red-montefalco-rosso/,Red Blend,2012,Di Filippo 14.1,White,US,"This bottling masterfully handles the young appellation's tropically inclined fruit, with apple candy aromas and a soft, rich mouthfeel. The flavors nod briefly toward the traditional greener, grassy side of the grape, but it's a smoother experience, less biting, with a hint of barrel smoke.",,25,92,California,Central Coast,Happy Canyon of Santa Barbara,Fiddlehead 2011 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/fiddlehead-2011-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2011,Fiddlehead 14.4,Red,US,"A wild array of aromas emerge from this wine by the estate vineyard of John and Helen Flacone: blueberry, black cherry, smoked cedar, sweet tobacco, lead, pungent peppercorns and sweet hickory. It stays soft and light on the palate, with buoyant acidity balancing the dark fruits. Quite a wine to name after their daughter.",Mia's Vineyard,50,92,California,Central Coast,Paso Robles,Falcone 2011 Mia's Vineyard Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/falcone-2011-mias-vineyard-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Falcone 15,Red,US,"Though blackberry sauce wafts down the middle of the nose, this wine picks up more serious gunmetal and pine aromas as well. Though a bit tight once sipped, the wine's Italian herbs and tar elements impress already and will continue to emerge. Drink 2016–2019.",Zinfusion Estate Grown Reserve,24,92,California,Central Coast,Paso Robles,Castoro Cellars 2012 Zinfusion Estate Grown Reserve Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2012-zinfusion-estate-grown-reserve-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Castoro Cellars 13.5,White,US,"From a winery focused on Alsatian wines since starting in 1983, this tremendous Gewürztraminer is redolent with grilled lemon peels, lilac and a chalky minerality. On the elegant and tasty palate, there are white rocks, roasted nectarines, yellow apples and noticeable salinity.",,20,92,California,Central Coast,Central Coast,Claiborne & Churchill 2013 Gewurztraminer (Central Coast),https://www.winemag.com/buying-guide/claiborne-churchill-2013-gewurztraminer-gewurztraminer-central-coast/,Gewürztraminer,2013,Claiborne & Churchill 11.5,White,Germany,"Sumptuous notes of sugar cookie and honeydew perfume this lavish, full-bodied bottling. It's dry on the palate with piercing white-grapefruit acidity, but balanced by a rich, almost creamy, mouthfeel. The finish lingers luxuriously with a murmur of lime-zest astringency.",Trocken,22,92,Mosel,,,Fritz Haag 2013 Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2013-trocken-riesling-mosel/,Riesling,2013,Fritz Haag 11.5,White,Germany,"While sprightly and lean in style, this dry, mineral-tinged Riesling seems to round out on the palate, building in ripe white-peach and grapefruit flavors. Penetrating lemon-lime acidity wins out on the finish, along with a pleasant bite of citrus zest.",Kaseler Nies'chen Trocken GG,65,92,Mosel,,,Reichsgraf von Kesselstatt 2012 Kaseler Nies'chen Trocken GG Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2012-kaseler-nieschen-trocken-gg-riesling-mosel/,Riesling,2012,Reichsgraf von Kesselstatt 14.1,White,US,"Crisp, clean, light and bright, this is an easy-to-love Chardonnay, with a soft texture and ample concentration. Notes of citrus and fresh pear dominate, with lovely streaks of subtle spice adding depth and interest to the finish.",,36,92,California,Napa-Sonoma,Carneros,Ram's Gate 2012 Chardonnay (Carneros),https://www.winemag.com/buying-guide/rams-gate-2012-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Ram's Gate 12.9,White,US,"Rajat Parr's take on this historic vineyard walks a tasty aromatic line between squeezed citrus, whipped vanilla cream and brisk stone fruits. On the palate, salinity reigns atop grilled lemon and honeydew, delivering just flecks of vanilla.",Sanford & Benedict Vineyard,55,92,California,Central Coast,Sta. Rita Hills,Sandhi 2012 Sanford & Benedict Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2012-sanford-benedict-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Sandhi 12.5,White,US,"Spicy pear and apple fruit is at the core, with suggestions of green pineapple, mint and lemon verbena. The subtle herbs and citrus components are layered throughout, and the structure favors long term cellaring.",Estate,27,92,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2013 Estate Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/eyrie-2013-estate-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2013,The Eyrie Vineyards 16.7,Red,US,"A pleasantly dank nose of black tobacco, cedar and deep purple fruit like elderberry combine for a strong wine from the Willow Creek District. It's elegantly brooding, redolent of stewed plums, leaving the tongue gripped with tannins and refreshed with acid.",Estate,36,92,California,Central Coast,Paso Robles,Midnight 2011 Estate Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/midnight-2011-estate-zinfandel-central-coast-paso-robles/,Zinfandel,2011,Midnight 14.5,Red,US,"This wine comes from three vineyards that sit atop a dry, ancient riverbed. The nose mixes sour cherry and toasted vanilla bean with scents of ginger and turned earth, while a soft mouthfeel frames flavors of cherry cola and beet juice.",Riverbed,28,92,California,Central Coast,Arroyo Seco,Mercy 2012 Riverbed Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2012-riverbed-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2012,Mercy 7,White,Germany,"Hints of green herb accent fresh, crisp pear and apple flavors in this delicate, dancing wine. Semisweet in style, it deftly balances bracing, acidity with long, lingering swathes of honey and stone fruit.",Abtsberg Auslese,46,92,Mosel,,,Maximin Grünhäuser 2013 Abtsberg Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2013-abtsberg-auslese-riesling-mosel/,Riesling,2013,Maximin Grünhäuser 13.5,White,US,"This historic producer's flagship blend of Roussanne, Grenache Blanc and Picpoul offers scents of wild honey and lemon custard. The flavors walk proudly between those elements and a citrus peel bitterness, woven amidst the freshness of seltzer and morning dew.",Esprit Blanc de Tablas Estate Grown & Bottled Roussanne-Grenache Blanc-Picpoul Blanc,45,92,California,Central Coast,Paso Robles,Tablas Creek 2012 Esprit Blanc de Tablas Estate Grown & Bottled Roussanne-Grenache Blanc-Picpoul Blanc White (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2012-esprit-blanc-estate-grown-bottled-roussanne-grenache-blanc-picpoul-blanc-white-central-coast-paso-robles/,Rhône-style White Blend,2012,Tablas Creek 14.1,Red,US,"A heavily spiced nose of cracked peppercorn and tobacco notes mesh with blackberry extract and blueberries on this top bottling from the winery. Its flavors are even darker than blue fruit, with creosote and smoked cigar elements that mellow and evolve as the bottle sits open.",Harmonie,75,92,California,Central Coast,Santa Barbara County,Blackjack 2010 Harmonie Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/blackjack-2010-harmonie-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2010,Blackjack 14.4,Red,US,"There's a dynamic range of aromas on this wine, from dark blackberry fruit to sassafras, anise, eucalyptus, coffee and earthy loam. It's rich with nicely chalky tannins on the palate, with flavors of cooked black cherry, black tea and licorice.",Estate Grown,44,92,California,Central Coast,Santa Cruz Mountains,Black Ridge 2010 Estate Grown Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/black-ridge-2010-estate-grown-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2010,Black Ridge 15.5,Red,Italy,"A layered fragrance of blue flower, leather, tobacco, mature black fruit and incense lead the nose on this bold but refined wine. The palate doles out crushed blackberry, graphite and licorice alongside chewy tannins and surprisingly fresh acidity for an eight-year-old wine.",Vigneti di Osan,70,92,Veneto,Amarone della Valpolicella Classico,,Corteforte 2006 Vigneti di Osan (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/corteforte-2006-vigneti-osan-red-amarone-della-valpolicella-classico/,Red Blend,2006,Corteforte 13.6,Red,US,"Earthy, velvety and spicy, this is lean and balanced in acidity with a meatiness to the midpalate and finish. Layered, it is concentrated in nuanced cherry and raspberry with a depth of forest floor.",MK Vineyard,72,92,California,Sonoma,Sonoma Coast,Small Vines 2012 MK Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/small-vines-2012-mk-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Small Vines 13.6,White,US,"A balanced and lilting 100% varietal white that touched no oak, it's sublime in white peach and garden herb notes, with memorable minerality on the finish. Crisp and refreshing, it's ideal for picnics, beach outings and pairing with light fare.",Hendry Vineyard,18,92,California,Napa,Napa Valley,Hendry 2013 Hendry Vineyard Pinot Gris (Napa Valley),https://www.winemag.com/buying-guide/hendry-2013-vineyard-pinot-grigio-gris-gris-napa-valley/,Pinot Gris,2013,Hendry 14.5,Red,US,"Fantastically bright acidity defines this wine, the winery's “finest selection,” which is memorable for its crisp black cherry and strawberry core of fruit. Voluptuous and silky on the palate, it carries a hint of Asian spice throughout, the slightest taste of wild vanilla wrapping things up on the finish.",OFS,45,92,California,Sonoma,Russian River Valley,De Loach 2012 OFS Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/loach-2012-ofs-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,De Loach 14.5,Red,US,"Intense and feral in brooding dark cherry, this Terra Neuma from the extreme Sonoma Coast vineyard known as De Coelo is owned and tended to by the Benziger family, who pull out all the stops with its annual collection of Pinots from the site. Earthy, this one is also silky, subdued and quite elegant.",Terra Neuma,75,92,California,Sonoma,Sonoma Coast,De Coelo 2012 Terra Neuma Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/coelo-2012-terra-neuma-pinot-noir-sonoma-coast/,Pinot Noir,2012,De Coelo 14.5,Red,US,"From a barrel selection of the Quintus block, planted to the 828 clone of Pinot Noir, this wine offers a bigger mouthfeel and heartier vinous experience, awash in darker cherry fruit and more substantial tannin. Floral in rose and violet on the nose, those floral highlights return on the palate, giving the wine a nice tension and balance.",Domaine de Clarck,100,92,California,Sonoma,Sonoma Coast,De Coelo 2012 Domaine de Clarck Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/coelo-2012-domaine-clarck-pinot-noir-sonoma-coast/,Pinot Noir,2012,De Coelo 14.5,Red,US,"This small-production Cab is at first faint in subtle fruit but slowly works its magic, offering balanced layers of black currant and blackberry around soft, toasty mocha oak, picking up nuance and complexity on the way to a lingering finish.",Neal 3 Vineyard,70,92,California,Napa,Napa Valley,Mulvane Wine Co. 2011 Neal 3 Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/mulvane-wine-co-2011-neal-3-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Mulvane Wine Co. 14.2,White,US,"This reserve is actually one of the winery's less expensive Chardonnays. It's full, fruity and forward, with a lush mix of pineapple, peaches and tropical fruits, buttressed with juicy acids and highlights of toasted nuts. Thoroughly delicious, and ready for immediate enjoyment.",Evenstad Reserve,55,92,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Evenstad Reserve Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-evenstad-reserve-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,Domaine Serene 15.5,Red,US,"Joe Barton, who's made Grey Wolf wines since 1994, launched this brand inspired by pop songs in 2011. This Counting Crows ode delivers aromas of raspberry-laced black tea, clove and cardamom. It's soft and inviting on the palate, with anise, mocha and blackberry flavors that finish with a wash of tobacco. It was still quite tight after hours of being opened, perhaps due to the 35% whole cluster maceration. Drink 2017–2023.",Mr. Jones,36,92,California,Central Coast,Paso Robles,Barton 2011 Mr. Jones Grenache (Paso Robles),https://www.winemag.com/buying-guide/barton-2011-mr-jones-grenache-central-coast-paso-robles/,Grenache,2011,Barton 14.5,Red,Italy,"Blue flower, leather, tobacco, espresso and spicy plum aromas unfold in the glass. The tightly wound palate offers toasted oak, coffee, sage and dried black fruit alongside bracing, teeth-coating tannins. Give this time to unwind. Drink 2017–2024.",25 Anni,100,92,Central Italy,Montefalco Sagrantino,,Arnaldo Caprai 2009 25 Anni (Montefalco Sagrantino),https://www.winemag.com/buying-guide/arnaldo-caprai-2009-25-anni-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Arnaldo Caprai 15,Dessert,Italy,"This rich, full-bodied dessert wine offers aromas of spicy plum, blackberry, prune and graphite. The dense palate doles out layers of blueberry syrup, clove and nutmeg alongside fresh acidity that makes this very drinkable.",Passito,54,92,Central Italy,Montefalco Sagrantino,,Arnaldo Caprai 2008 Passito (Montefalco Sagrantino),https://www.winemag.com/buying-guide/arnaldo-caprai-2008-passito-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2008,Arnaldo Caprai 15,Red,US,"Pleasantly dank aromas of smoldering pine needles, leather and gamy meats hit the nose on this 2% Viognier coferment. Flavors are reminiscent of roasted wild boar, with dark chocolate, creosote and beef crust, presented against grippy tannins.",Toasted Slope Estate,42,92,California,Central Coast,Paso Robles,Alta Colina 2011 Toasted Slope Estate Syrah (Paso Robles),https://www.winemag.com/buying-guide/alta-colina-2011-toasted-slope-estate-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2011,Alta Colina 14.5,Red,Italy,"Aromas of underbrush, leather, truffle and a balsamic note lead the nose on this lush wine. On the concentrated palate, ripe plum and blackberry take center stage while notes of vanilla, mocha, licorice and clove play supporting roles. Velvety tannins generate a smooth texture and make it extremely approachable. Drink through 2019.",,40,92,Central Italy,Montefalco Sagrantino,,Adanti 2007 Montefalco Sagrantino,https://www.winemag.com/buying-guide/adanti-2007-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2007,Adanti 13.8,Red,US,"Distinctly wet-earth aromas of mushroom surround a line of graphite with touches of red fruit in this impressive bottling from young winemaker Cris Carter. The umami-driven flavors of shiitake and dried figs are elegant and soft in the mouth, a great fit for lovers of earthy, savory Pinot Noir.",,35,92,California,Central Coast,Sta. Rita Hills,Weatherborne 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/weatherborne-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Weatherborne 13,Red,US,"Extra time in bottle has proved rewarding for this varietally pure, aromatic, even pungent wine. A complex bouquet yields rose petals, sweet spices, coffee and cedar, and flavors follow through a subtle, penetrating finish. The spicy, brambly berry fruit carries a hint of brine. Drink now through 2025.",Tribute,65,92,Oregon,Willamette Valley,Willamette Valley,Gypsy Dancer 2010 Tribute Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/gypsy-dancer-2010-tribute-pinot-noir-willamette-valley/,Pinot Noir,2010,Gypsy Dancer 15.1,Red,US,"The winery makes this wine from vines planted in 1959 that it now farms organically. In this vintage, they produced a hearty, sizable wine, ripe, soft and intense, in need of time to coax the blackberry and cassis fruit forward. Enjoy through 2025.",Yountville Selection Estate Grown,195,92,California,Napa,Napa Valley,Grgich Hills 2010 Yountville Selection Estate Grown Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2010-yountville-selection-estate-grown-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Grgich Hills 13,White,Germany,"Freesia and tangerine rind scent this bright, aromatic wine. It's dry in style, yet luscious and ripe, streaked with tones of honey tangerines and peach. Bristling lime acidity lends cut and vibe to the finish.",Kirchberg Bingen Trocken GG,69,92,Rheinhessen,,,Prinz Salm 2012 Kirchberg Bingen Trocken GG Riesling (Rheinhessen),https://www.winemag.com/buying-guide/prinz-salm-2012-kirchberg-bingen-trocken-gg-riesling-rheinhessen/,Riesling,2012,Prinz Salm 14.7,Red,US,"Wildly complex aromas show on this blend of 72% Grenache, 16% Mourvèdre, 10% Tempranillo and 2% Alicante Bouschet. Ripe raspberry and eucalyptus run into notes of soy sauce and dried lilac. Flavors lean toward purple fruit and ripe raspberry, with bergamot and pencil lead working their way in as well.",Mad Crush,45,92,California,Central Coast,Paso Robles,ONX 2012 Mad Crush Red (Paso Robles),https://www.winemag.com/buying-guide/onx-2012-mad-crush-red-central-coast-paso-robles/,Red Blend,2012,ONX 15.2,Red,US,"This blend of 43% Syrah, 31% Mourvèdre, 23% Grenache and 3% Alicante Bouschet opens with an elegant and nuanced nose, featuring scents of blackberry crumble, lilac and other purple flowers. The tart, earthy flavors combine black raspberry and vanilla with beet root, black earth and sagebrush. A deep, heady blend.",Crux,45,92,California,Central Coast,Paso Robles,ONX 2012 Crux Red (Paso Robles),https://www.winemag.com/buying-guide/onx-2012-crux-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,ONX 14.4,Red,US,"Bold flavors and a graceful mouthfeel come together in this classic, complex and well-balanced red, made from 71% Zinfandel with other traditional California varieties. The blackberry, sage and ever-so-slightly earthy aromas continue through the flavors, where they interlace with firm tannins and supportive acidity. This could easily improve through 2019.",Geyserville,38,92,California,Sonoma,Alexander Valley,Ridge 2012 Geyserville Red (Alexander Valley),https://www.winemag.com/buying-guide/ridge-2012-geyserville-red-sonoma-alexander-valley/,Red Blend,2012,Ridge 14,Red,Argentina,"A heady but attractive bouquet of marzipan, balsam wood, blackberry, cassis and raisin introduce a loaded but well-balanced, full-bodied palate. Toast, chocolate and black fruit flavors finish with additional spice, chocolate and lustiness. Drink through 2019.",Single Vineyard Reserva,20,92,Mendoza Province,Agrelo,,Lamadrid 2012 Single Vineyard Reserva Malbec (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2012-single-vineyard-reserva-malbec-agrelo/,Malbec,2012,Lamadrid 15.5,Red,Italy,"Here's a youthful nine-year-old that offers intense aromas of crushed blue flower, leather, tobacco leaf and baked plum. The savory palate delivers crushed dried black cherry, prune, vanilla and nutmeg framed in velvety tannins. Drink through 2020.",,60,91,Veneto,Amarone della Valpolicella Classico,,Vigneti Villabella 2005 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/vigneti-villabella-2005-amarone-della-valpolicella-classico-199511/,Red Blend,2005,Vigneti Villabella 14.9,Red,US,"The nose is both luscious with cherry pie and melting vanilla ice cream yet herbally enhanced with roasting pine wood. Similar flavors carry the easily likable yet through-provoking palate, which is ripe and well oaked.",Estate,34,90,California,Central Coast,Paso Robles,Pomar Junction 2012 Estate Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2012-estate-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Pomar Junction 12,Sparkling,Italy,"Elegant yet extremely accessible, this presents aromas of bright red berry, clove and a whiff of baked bread. The savory palate offers crushed raspberry, wild strawberry, toasted hazelnut and cinnamon alongside a soft mousse and fresh acidity. Panebianco, Golden State Wine.",Rosé Metodo Classico,30,90,Central Italy,Lambrusco di Modena,,Cantina della Volta 2010 Rosé Metodo Classico (Lambrusco di Modena),https://www.winemag.com/buying-guide/cantina-della-volta-2010-rose-metodo-classico-italian-red-lambrusco-sorbara-lambrusco-modena/,Lambrusco di Sorbara,2010,Cantina della Volta 15.5,Red,Italy,"Underbrush, forest floor, crushed violet, new leather, mature plum and graphite aromas lead the nose on this brawny red. The hearty palate delivers dried black cherry, blackberry, nutmeg, grilled sage and licorice alongside youthfully aggressive but ripe tannins. Drink 2015–2025.",,40,90,Central Italy,Montefalco Sagrantino,,Romanelli 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/romanelli-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Romanelli 14,Red,Argentina,"Lightly baked, rooty aromas of berry fruits come with notes of charcoal and toast. This is layered, deep and creamy in feel, with firm tannins waiting in the wings. Ripe berry and cassis flavors mixed with notes of tobacco and carob finish with nutmeg, chocolate and other flavors from the bake shop. Drink through 2020.",,26,90,Mendoza Province,Mendoza,,SonVida 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/sonvida-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,SonVida ,Red,France,"Big and bold, this is going to be an impressive Merlot and Cabernet Sauvignon blend from a 2.5-acre plot on the Queyrens family estate. It has great red fruits and generous acidity, both of which are given a strong sense of structure by the tannins. At the moment, it is about potential, so wait until 2017.",Cuvée Prestige,16,90,Bordeaux,Côtes de Bordeaux,,Château Pilet 2012 Cuvée Prestige (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-pilet-2012-cuvee-prestige-red-cotes/,Bordeaux-style Red Blend,2012,Château Pilet 11,Sparkling,Italy,"Crushed violet and ripe raspberry aromas lead the nose on this elegant wine. The creamy, frothy palate doles out bright sour cherry, wild strawberry, nectarine and cake spice.",Vigna del Cristo,18,90,Central Italy,Lambrusco di Sorbara,,Cavicchioli 2013 Vigna del Cristo (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cavicchioli-2013-vigna-cristo-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco di Sorbara,2013,Cavicchioli 14.2,White,US,"Abundant flavors and fresh-tasting acidity come together in this full-bodied wine to form a complete, complex package. Yes, there is a vivid streak of vanilla and nutmeg from aging in all American oak barrels but the ripe apple flavors and underlying crispness keep those from overwhelming.",Reserve,18,90,California,Lake County,Lake County,Wildhurst 2012 Reserve Chardonnay (Lake County),https://www.winemag.com/buying-guide/wildhurst-2012-reserve-chardonnay-mendocino-lake-counties-lake-county/,Chardonnay,2012,Wildhurst 14,Red,France,"There is no question about the richness and structure of this powerful wine. The 2010 vintage has brought that out in every Bordeaux. Here is shows in the rich blackberry fruits, the dense tannins and the general ripeness of the wine. Wait until late 2015 to drink.",,28,89,Bordeaux,Bordeaux Supérieur,,Château Les Gravières de la Brandille 2010 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-gravieres-brandille-2010-red-superieur/,Bordeaux-style Red Blend,2010,Château Les Gravières de la Brandille 15.5,Red,Italy,"Aromas of leather, prune, mature dark berry and carob lead the nose on this warm, brawny wine. The ripe palate offers fig, black cherry-marinated-in-spirits, licorice and tobacco alongside dense tannins. The heat of alcohol is evident on the midpalate.",Riserva,30,89,Central Italy,Montefalco Rosso,,Milziade Antano 2011 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/milziade-antano-2011-riserva-red-montefalco-rosso/,Red Blend,2011,Milziade Antano 13,White,France,"This is a fine example of Viognier, exuding varietal characteristics of apricot and spice, plus a thick, viscous texture. It's a bit oily and finishes with a peppery blast of watercress. Drink up before the end of 2015.",,15,89,Rhône Valley,Cévennes,,Domaine de Gournier 2013 Viognier (Cévennes),https://www.winemag.com/buying-guide/domaine-gournier-2013-viognier-cevennes/,Viognier,2013,Domaine de Gournier 13.5,Rose,France,"This is on the full side for a rosé, yet retains plenty of mouthwatering appeal. While the aromas aren't all that expressive, the subtle raspberry and cherry fruit carries an undercurrent of petrichor through the lengthy finish.",,15,89,Rhône Valley,Cévennes,,Domaine de Gournier 2013 Rosé (Cévennes),https://www.winemag.com/buying-guide/domaine-gournier-2013-rose-cevennes/,Rosé,2013,Domaine de Gournier 14.1,White,US,"There's a distinct freshness to this wine. Stainless-steel fermented and aged, it's high in acidity with enough spirit to feel almost effervescent. Lightly textured tastes range from pineapple to papaya, a squeeze of Lemonheads candy on the long finish.",,24,89,California,Napa,Napa Valley,Clos du Val 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/clos-val-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Clos du Val 13.5,Rose,France,"A blend of 60% Grenache, 20% Clairette and 20% Syrah, this wine represents a relative bargain in the rarified realm of Tavel. Notes of wet stone and citrus carry through from start to finish, joined on the midpalate by hints of white chocolate and raspberry. It's a relatively full-bodied rosé that can stand up to grilled meats.",Les Églantiers,15,89,Rhône Valley,Tavel,,Brotte 2013 Les Églantiers (Tavel),https://www.winemag.com/buying-guide/brotte-2013-eglantiers-rose-tavel/,Rosé,2013,Brotte 15.5,Red,Italy,"Blackberry, underbrush, mocha and baking spice aromas lead the nose on this hearty wine. The dense palate offers mature black plum, dill, clove and hints of black pepper alongside bracing tannins.",,50,89,Veneto,Amarone della Valpolicella,,Albino Armani 2009 Amarone della Valpolicella,https://www.winemag.com/buying-guide/albino-armani-2009-red-amarone-della-valpolicella/,Red Blend,2009,Albino Armani 15.7,Red,US,"Aromas of anise-laced blackberry candies emerge from this easy-drinking wine. Light and airy on the palate for such a rich-looking wine, it's redolent with flavors of cherries and fennel with a decent tannic backbone.",Michael's Vineyard Estate,36,89,California,Central Coast,Paso Robles,Adelaida 2012 Michael's Vineyard Estate Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2012-michaels-vineyard-estate-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Adelaida 13.5,Red,France,"Plenty of ripe berry fruit gives a wine that's generous. It has a firmer tannic structure, a dry character that needs to soften. Bold and rich, it will be at its best from 2017.",,16,89,Bordeaux,Bordeaux Supérieur,,Château du Lort 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-lort-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château du Lort 14.5,White,US,"This wine doesn't give up its refreshing acidity as it adds plenty of buttery, toasty oak tones to spice up the vivid crisp apple and pineapple flavors at its core. It makes for a lively, dry and appetizing drink to enjoy now.",,16,89,California,Central Valley,Lodi,Michael David 2013 Chardonnay (Lodi),https://www.winemag.com/buying-guide/michael-david-2013-chardonnay-central-valley-lodi/,Chardonnay,2013,Michael David 13.5,White,US,"It's easy to enjoy the ripe pear, peach, vanilla and cream flavors in this extremely smooth, mellow Viognier. The texture is nice and rich, the body is full, the flavors just short of sweet and the finish lingers a long time.",,11,89,California,Central Valley,River Junction,McManis 2013 Viognier (River Junction),https://www.winemag.com/buying-guide/mcmanis-2013-viognier-central-valley-river-junction/,Viognier,2013,McManis 13.5,Red,US,"Well-structured and medium-bodied, this has generous oak and spice aromas, rich and deep berry flavors, a firm and tannic texture and an almost sweet finish. This tastes well-balanced, lavishly flavored and tempting.",,48,89,California,Central Coast,Livermore Valley,Steven Kent 2011 Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/steven-kent-2011-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2011,Steven Kent 14.1,White,US,"There's a slightly oxidized sense to this blend of 40% Grenache Blanc, 30% Viognier and 30% Roussanne, with aromas of dried peach, apricot, sourdough bread and lightly toasted marcona almonds. The flavors are very much powered by yellow flowers, with saffron and scorched lemon elements.",Le Blanc,20,89,California,Central Coast,Santa Barbara County,Standing Sun 2012 Le Blanc White (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2012-le-blanc-white-central-coast-santa-barbara-county/,Rhône-style White Blend,2012,Standing Sun 13,Sparkling,Italy,"Made entirely with Chardonnay, this pretty sparkler opens with aromas of white flower, peach and citrus backed up by a whiff of bread crust. The vibrant palate delivers Bartlett pear, mature apple, lemon zest and toasted almond alongside a soft perlage.",Extra Brut,45,89,Lombardy,Franciacorta,,Lo Sparviere 2007 Extra Brut (Franciacorta),https://www.winemag.com/buying-guide/lo-sparviere-2007-extra-brut-chardonnay-franciacorta/,Chardonnay,2007,Lo Sparviere 14.1,White,US,"The nose on this secret blend is clean and tight, not showy at all, with just a touch of papaya and honey. It expands greatly on the palate with banana and melon, but wipes up quick with a fresh burst of acidity.",Bianco,21,89,California,Central Coast,Paso Robles,Le Vigne 2013 Bianco White (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2013-bianco-white-central-coast-paso-robles/,White Blend,2013,Le Vigne 11,Sparkling,Italy,"Fruity, fresh and frothy, this savory red opens with a lovely fragrance of violet, iris and woodland berry. The tangy, refreshing palate doles out raspberry, strawberry, baking spice and a hint of nectarine zest.",Sant'Agata,17,89,Central Italy,Lambrusco di Sorbara,,Paltrinieri 2013 Sant'Agata (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/paltrinieri-2013-santagata-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco di Sorbara,2013,Paltrinieri 13,White,Germany,"Hints of cookie crumbs lend warmth to fresh apple and pear notes in this mineral-intense, dry Riesling. It's round and rich on the palate, but punctuated by tart, steely tones of acid and stone before finishing moderately long.",Oppenheim Sackträger Spätlese Trocken,30,89,Rheinhessen,,,Louis Guntrum 2012 Oppenheim Sackträger Spätlese Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/louis-guntrum-2012-oppenheim-sacktrager-spatlese-trocken-riesling-rheinhessen/,Riesling,2012,Louis Guntrum 13.5,Red,US,"Wood-fire aromas and flavors give this medium-bodied Cabernet a peppery, spicy personality, and suggest grilled or smoked meat as good pairings. While the smoky, oaky character is strong, the wine has generous, ripe fruit flavors, rich but not harsh tannins, vibrant acidity and a lingering finish.",,12,89,California,California Other,California,Pennywise 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/pennywise-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Pennywise 14.9,Red,US,"This wine is substantially sized, a 100% Syrah from a significant coastal vineyard that offers high-octane, soft, juicy black fruit and chocolate around toasty oak. This is a wine meant for hearty meals by the fire.",Durell Vineyard,52,89,California,Sonoma,Sonoma Coast,Ram's Gate 2010 Durell Vineyard Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/rams-gate-2010-durell-vineyard-shiraz-syrah-syrah-sonoma-coast/,Syrah,2010,Ram's Gate 12,White,Germany,"Dusty aromas of dried, savory herbs accent tart yellow peach and nectarine flavors in this brisk, delicate wine. Dry in style, it's elegant on the palate, streaked with touches of honed steel and minerals. The long finish conveys a murmur of astringency.",Estate Bottled,13,89,Rheinhessen,,,Schäfer 2013 Estate Bottled Riesling (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2013-estate-bottled-riesling-rheinhessen/,Riesling,2013,Schäfer 13.5,White,US,"This very versatile Chardonnay finds a nice balance between fresh fruit flavors, crisp acidity and relatively light body. No obvious oak influence or overripe fruit flavors cloud its appetizing, appealing and sunny personality.",,14,89,California,California Other,California,Greystone 2013 Chardonnay (California),https://www.winemag.com/buying-guide/greystone-2013-chardonnay-other/,Chardonnay,2013,Greystone 13.5,Red,France,"This dense wine features dark tannins and rich blackberry and plum fruits that convey a solid character. The wine is developing well, with tannins merging into the general fruitiness. Age for a few months more and drink from late 2015.",,17,89,Bordeaux,Côtes de Bourg,,Château Tour de Cazelle 2012 Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-tour-cazelle-2012-red-cotes-bourg/,Bordeaux-style Red Blend,2012,Château Tour de Cazelle 14,Red,France,"Very spicy, this wine is just on the edge of being too toasty. Luckily, the fruit is there as well, a rich medley of blackberry and currant flavors that counterpoint the wood. Wait and drink from 2018.",,23,89,Bordeaux,Bordeaux Supérieur,,Château Sainte Barbe 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-sainte-barbe-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Sainte Barbe 13,Red,France,"While the wood aging and toast do show, this wine is also rich. Black fruits give a juicy, flavorsome character, an opulence that is finished with some acidity. Drink from 2016.",Réserve,21,89,Bordeaux,Bordeaux Supérieur,,Château Saincrit 2012 Réserve (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-saincrit-2012-reserve-red-superieur/,Bordeaux-style Red Blend,2012,Château Saincrit 13.5,Red,US,"This is a soft, forward, floral and fruity wine that seems to have had all its edges sanded smooth. Nothing wrong with that—it drinks nicely right out of the bottle, with black cherry fruit annotated with scents of violets, smoke and char.",Estate Selection,34,89,Oregon,Willamette Valley,Willamette Valley,Erath 2012 Estate Selection Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/erath-2012-estate-selection-pinot-noir-willamette-valley/,Pinot Noir,2012,Erath 14,Red,US,"Very bright fruit aromas like fresh strawberries make this hearty wine especially appetizing. Firm, almost chewy tannins and vibrant acidity are strong enough to support the rich fruit flavors and bring the wine a great balance.",Guido Venturi Vineyard,34,89,California,Mendocino County,Mendocino County,Woodenhead 2011 Guido Venturi Vineyard Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/woodenhead-2011-guido-venturi-vineyard-zinfandel-mendocino-lake-counties-county/,Zinfandel,2011,Woodenhead 14,Red,Argentina,"This is a textbook Deep Purple special: huge berry, menthol and violet aromas create a hefty, lusty bouquet. In the mouth, it is more narrow than you might hope for, with staunch tartaric acidity. Jammy berry flavors are big but standard, as is the finish. Drink through 2018.",Los Medanos Reserva,28,89,Mendoza Province,Mendoza,,VinEcol 2009 Los Medanos Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/vinecol-2009-los-medanos-reserva-malbec-mendoza/,Malbec,2009,VinEcol 14.5,Red,Italy,"Violet, rose, mature black fruit, leather and baking spice aromas open this smooth, structured wine. The palate offers prune, dried cherry, nutmeg and mocha alongside assertive, drying tannins. Drink 2016–2023.",Riserva,23,89,Central Italy,Montefalco Rosso,,Villa Mora 2008 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/villa-mora-2008-riserva-red-montefalco-rosso/,Red Blend,2008,Villa Mora 8.5,White,Germany,"While the nose on this off-dry Riesling is lean and mineral, the palate is lusciously ripe, brimming with peach and mango flavors. A streak of high-pitched acidity shakes up the midpalate and lingers through the finish.",Noble House,12,89,Mosel,,,Dr. Pauly Bergweiler 2013 Noble House Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2013-noble-house-riesling-mosel/,Riesling,2013,Dr. Pauly Bergweiler 13.5,Red,France,"Full-bodied and chewy, this blend of 60% Syrah, 30% Carignan and 10% Grenache is a spicy, garrigue-laden wine. Notes of cinnamon and cracked pepper accent black cherry fruit, turning to licorice on the dusty finish. Drink now–2018.",Les Cimels,20,89,Rhône Valley,Costières de Nîmes,,Château d'Or et de Gueules 2011 Les Cimels Red (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-dor-gueules-2011-cimels-red-costieres-nimes/,Rhône-style Red Blend,2011,Château d'Or et de Gueules 14,Red,France,"Still very young, this is a complex and powerful wine. Its tannins and firm structure dominate at the moment, muting the juicy fruit that's underneath. With aging potential, the wine will develop slowly. Drink from 2018.",,16,89,Bordeaux,Fronsac,,Château Mayne Vieil 2012 Fronsac,https://www.winemag.com/buying-guide/chateau-mayne-vieil-2012-red-fronsac/,Bordeaux-style Red Blend,2012,Château Mayne Vieil 14.1,White,US,"The blend of 40% Grenache Blanc, 28% Viognier, 20% Picpoul Blanc, and 12% Roussanne hits the nose with minerality and citrus, wound tightly around tangerine peel. The flavors are almost all lime zest and chalk, making for a brisk pre-dinner drink or perfect shellfish partner.",Finder Estate,25,89,California,Central Coast,Paso Robles,Adelaida 2013 Finder Estate White (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2013-finder-estate-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Adelaida 13.5,White,US,"Floral scents, lemon zest, orange and pineapple swirl together, leading into a fruit-powered palate which reaches across the citrus spectrum and into papaya. Flavors are penetrating and the finish tight, so give it extra time to breathe.",L Cuvée,19,89,Oregon,Willamette Valley,Willamette Valley,Apolloni 2013 L Cuvée Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2013-l-cuvee-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Apolloni 14.5,Red,US,"Just two barrels—both new French oak—were selected for this reserve bottling. There's a bit more concentration here than in the estate Pinot, with cranberry and cherry fruit, balancing acidity and tannins that show flavors of black tea. A whiff and taste of toast adds some zip to the finish.",Reserve,50,89,Oregon,Willamette Valley,Willamette Valley,Apolloni 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Apolloni 13.8,Red,US,"Tannic and structured, this combines 85% Cabernet Sauvignon and 15% Merlot, with a leathery, earthy fist-print of black fruit imprinted on the wine. It's big boned but not out of balance and can stand some time lying down, through 2018.",Tò Érgon Berger Vineyard,75,89,California,Sonoma,Sonoma Mountain,Ancient Oak Cellars 2011 Tò Érgon Berger Vineyard Cabernet Sauvignon-Merlot (Sonoma Mountain),https://www.winemag.com/buying-guide/ancient-oak-cellars-2011-to-ergon-berger-vineyard-bordeaux-style-red-blend-cabernet-sauvignon-merlot-sonoma-mountain/,Cabernet Sauvignon-Merlot,2011,Ancient Oak Cellars 12,Dessert,Italy,"Made with 60% Gewurtztraminer and 40% Moscato Giallo, this dessert wine opens with aromas of dried white rose petal, stone fruit and pineapple. The palate delivers dried apricot, glazed orange zest and cinnamon alongside fresh acidity that carries through to the finish.",Dolce Bianco Aruna,18,89,,Alto Adige,,Cantina Produttori Cortaccia 2012 Dolce Bianco Aruna White (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-cortaccia-2012-dolce-bianco-aruna-white-alto-adige/,White Blend,2012,Cantina Produttori Cortaccia 14,Red,France,"From selected parcels on the Bertinerie vineyard, this is still a young, firmly structured wine. Red berry fruits offer a contrast to the solid tannins and rich texture. The wood aging still shows, giving a spicy character that will integrate as the wine matures. Drink from 2017.",Réserve,30,89,Bordeaux,Blaye Côtes de Bordeaux,,Château Bertinerie 2012 Réserve (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-bertinerie-2012-reserve-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Bertinerie 13.5,Red,France,"The blend is 60% Grenache, 40% Syrah. The result is a full-bodied, supple wine dominated by dark fruit. Notes of road tar, black olive and chocolate linger on the finish and would pair best with hearty winter dishes or simple grilled lamb.",,15,89,Rhône Valley,Costières de Nîmes,,Château Grande Cassagne 2012 Grenache-Syrah (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-grande-cassagne-2012-rhone-style-red-blend-grenache-syrah-costieres-nimes/,Grenache-Syrah,2012,Château Grande Cassagne 13.5,White,US,"Fresh and forward, this offers a pleasing mix of lime, grapefruit and pear, lightly spiced. It's a tight, sleek wine, with good supporting acidity and a refreshing mineral streak.",Estate,18,89,Oregon,Willamette Valley,Chehalem Mountains,Carabella 2013 Estate Pinot Gris (Chehalem Mountains),https://www.winemag.com/buying-guide/carabella-2013-estate-pinot-grigio-gris-gris-willamette-valley-chehalem-mountains/,Pinot Gris,2013,Carabella 13,Red,US,"WillaKenzie's most affordable estate-grown Pinot, this opens with a truly lovely bouquet of rose petals, raspberries and dusty chocolate. Soft and smooth upon entry, it's a light, detailed and sophisticated vineyard blend that spent 10 months in 20% new oak.",Gisèle,30,89,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Gisèle Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-estate-2013-gisele-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2013,WillaKenzie Estate 13.5,Red,US,"Well constructed, elegant and airy, this offers scents of raspberries, sour cherries and pine needles. A forest-floor set of flavors underlies the trim fruit, good structure and the balance to develop further in bottle. The inscription—unfined, unfiltered and un-inoculated—indicates only native yeast was used.",Legacy,45,89,Oregon,Willamette Valley,Willamette Valley,Gypsy Dancer 2012 Legacy Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/gypsy-dancer-2012-legacy-pinot-noir-willamette-valley/,Pinot Noir,2012,Gypsy Dancer 13.5,Red,US,"Pleasant richness and depth of fruit flavor accompany the deep color and nicely chewy tannins in this full-bodied Cabernet. It tastes dry and well balanced between acidity, tannins and fruitiness, and will be a great mealtime wine with all kinds of protein.",Variations Five,26,89,California,California Other,California,Herzog 2012 Variations Five Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/herzog-2012-variations-five-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Herzog 10.5,White,Germany,"Intense citrus notes perfume this bright, sunny off-dry Riesling. Yellow peach and pear flavors are rich and ripe on the palate, but balanced by a firm strike of lemon acidity. Finishes moderately long.",Two Princes,17,89,Rheinhessen,,,Prinz Salm 2013 Two Princes Riesling (Rheinhessen),https://www.winemag.com/buying-guide/prinz-salm-2013-two-princes-riesling-rheinhessen/,Riesling,2013,Prinz Salm 15,White,US,"Coming from the former owner of Domaine Alfred (now Chamisal Vineyards) this lip-smacking wine starts with a yeasty, Granny Smith apple nose. The flavors are tightly acidic yet plush at the same time: bitter apple skins mixing up with ripe pluots.",Speizer Family Vineyard,24,89,California,Central Coast,Edna Valley,Morro View Winery 2013 Speizer Family Vineyard Grenache Blanc (Edna Valley),https://www.winemag.com/buying-guide/morro-view-winery-2013-speizer-family-vineyard-other-white-grenache-blanc-central-coast-edna-valley/,Grenache Blanc,2013,Morro View Winery 14.3,White,US,"This is a pretty wine in terms of floral aromatics, resplendent shocks of orange blossom and orange peel inviting in their exotic freshness. Lime and orange follow on the palate, which is bristling in acidity, the finish light and bright.",Dijon Clones,34,89,California,Napa,Carneros-Napa Valley,Pine Ridge 2013 Dijon Clones Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/pine-ridge-2013-dijon-clones-chardonnay-napa-carneros-valley/,Chardonnay,2013,Pine Ridge 13.8,Red,US,"A powerful spice rack of mace, allspice and cinnamon stick coat aromas of roasted tomatoes on this wine from the longtime Alsatian-focused producer. The flavors come and go quickly, but feature orange peel-driven acidity, squeezed plum fruit and cranberry juice.",,28,89,California,Central Coast,Edna Valley,Claiborne & Churchill 2012 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/claiborne-churchill-2012-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Claiborne & Churchill 13.5,Red,US,"BlackJack is sourced from the oldest block in the vineyard, planted in 1965. Complex, old-vine details bring a brambly note to strawberry and cherry fruit, along with citrus, sassafras and iron. There's an earthy, lightly roasted or charred note also, likely from the barrels.",Estate BlackJack,55,89,Oregon,Willamette Valley,Willamette Valley,David Hill 2011 Estate BlackJack Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2011-estate-blackjack-pinot-noir-willamette-valley/,Pinot Noir,2011,David Hill 14.1,Red,US,"Beresan made no Carmenère in 2011, and this new vintage is the first to be sourced from the recently-planted Summit View vineyard. It's quite pretty, with forward fruit flavors of strawberry and cherry. Aging for 21 months in 20% new oak gives it a toasty frame and puts some grip in the tannins. Drink over the next few years, while it retains its youthful charms.",,29,89,Oregon,Oregon Other,Walla Walla Valley (OR),Beresan 2012 Carmenère (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/beresan-2012-carmenere-other-walla-walla-valley-or/,Carmenère,2012,Beresan 14.6,Red,US,"Syrah and Cabernet Sauvignon are the principal components, with smaller amounts of Cab Franc and Merlot, all from one of the estate vineyards located in the Rocks (Walla Walla's soon-to-be newest sub-AVA). Strongly tannic, its core of cassis fruit is anchored in potent flavors of iron, earth and licorice.",The Buzz Yellow Jacket Vineyard,19,89,Oregon,Oregon Other,Walla Walla Valley (OR),Beresan 2010 The Buzz Yellow Jacket Vineyard Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/beresan-2010-buzz-yellow-jacket-vineyard-red-other-walla-walla-valley-or/,Red Blend,2010,Beresan 14.2,White,US,"Roasted peach, cinnamon and crushed vanilla bean make for an intriguing nose on another solid Talley bottling. It's soft and approachable at first, but then a bit brash and youthful, but will mellow with some patience. Drink 2017 onward.",Rosemary's Vineyard Estate Bottled,48,89,California,Central Coast,Arroyo Grande Valley,Talley 2012 Rosemary's Vineyard Estate Bottled Chardonnay (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2012-rosemarys-vineyard-estate-bottled-chardonnay-central-coast-arroyo-grande-valley/,Chardonnay,2012,Talley 15,Red,Italy,"Robust and concentrated, this has a subdued nose that offers whiffs of steeped plum, forest floor and allspice. The palate displays dried black cherry, blackberry, espresso and grated nutmeg alongside bracing tannins.",,35,89,Central Italy,Montefalco Sagrantino,,Roccafiore 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/roccafiore-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Roccafiore 12.5,White,Spain,Dusty peach and apple aromas come with a mineral component that adds a clean quality to the bouquet. The crisp acidity cuts through a full palate of green apple and melon tones and shines through with a citrus finish. Drink now.,,19,89,Galicia,Ribeiro,,Terra do Castelo 2013 Treixadura (Ribeiro),https://www.winemag.com/buying-guide/terra-castelo-2013-spanish-white-treixadura-ribeiro/,Treixadura,2013,Terra do Castelo 14.5,Red,Italy,"This blend of 70% Sangiovese, 15% Sagrantino, 8% Merlot and 7% Cabernet Sauvignon offers aromas of underbrush, espresso, mocha and blackberry. On the palate, coffee and vanilla notes back up ripe plum, black cherry and white pepper. Firm, tightly knit tannins give structure but needs time to soften and unwind.",Ziggurat,13,89,Central Italy,Montefalco Rosso,,Tenute Lunelli 2010 Ziggurat (Montefalco Rosso),https://www.winemag.com/buying-guide/tenute-lunelli-2010-ziggurat-red-montefalco-rosso/,Red Blend,2010,Tenute Lunelli 14,White,US,"This new winery from 14-year Bonny Doon assistant Nicole Walsh presents an interesting nose, with elements of butter brickle candy, caramel apple and crushed macadamia nuts. There is some sandy minerality and golden apple skin grip on the palate, set against a subdued, guava cake-like tropicality that releases into the finish.",Coastview Vineyard,28,89,California,Central Coast,Monterey County,Ser 2013 Coastview Vineyard Chardonnay (Monterey County),https://www.winemag.com/buying-guide/ser-2013-coastview-vineyard-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Ser 13.5,White,France,"This plump-textured blend of Roussanne, Marsanne and Viognier features aromas and flavors of apricot, melon, mango and ginger. Drink it over the next nine months for its appealing, forward fruit nature.",Cuvée Tradition,15,89,Rhône Valley,Costières de Nîmes,,Mas Carlot 2013 Cuvée Tradition White (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-carlot-2013-cuvee-tradition-white-costieres-nimes/,Rhône-style White Blend,2013,Mas Carlot 13.5,Red,France,"This reasonably priced Hermitage shows the appellation's hallmark gamy notes. It's a sturdy, moderately full-bodied wine with a richly textured finish. Drink now–2025.",,50,89,Rhône Valley,Hermitage,,Louis Bernard 2010 Hermitage,https://www.winemag.com/buying-guide/louis-bernard-2010-shiraz-syrah-syrah-hermitage/,Syrah,2010,Louis Bernard 13.5,Red,France,"Plush and creamy in texture, loaded up with toasted coconut and vanilla, this is a tasty, well crafted oaky red. Hints of berries add depth to the vanilla-laden palate, then linger on the supple finish. Drink now.",Elégance,15,89,Rhône Valley,Côtes du Rhône,,La Bouvaude 2011 Elégance Red (Côtes du Rhône),https://www.winemag.com/buying-guide/bouvaude-2011-elegance-red-cotes/,Rhône-style Red Blend,2011,La Bouvaude 13.9,Red,US,"With aromas of cigar ash, sawdust and horse stable, the barnyard descriptor gets a new definition on this wine from Brent Melville, whose family owned this vineyard until selling it in 2013. The earthy funk persists on the palate before rounding out toward olive and sour fruit flavors. A very interesting wine, but not for fans of traditionally ripe Syrahs.",Verna's Vineyard Clone 383 Reserve,42,89,California,Central Coast,Santa Barbara County,Lucky Dogg 2013 Verna's Vineyard Clone 383 Reserve Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/lucky-dogg-2013-vernas-vineyard-clone-383-reserve-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2013,Lucky Dogg 14,Dessert,Italy,"This dense dessert wine conveys aromas of fig, prune and blackberry jam. The palate offers dried black cherry, dark chocolate and cake spice alongside chewy tannins.",Passito,35,89,Central Italy,Montefalco Sagrantino,,Villa Mora 2010 Passito (Montefalco Sagrantino),https://www.winemag.com/buying-guide/villa-mora-2010-passito-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Villa Mora 15,Red,Italy,"Aromas suggest underbrush, toast, black plum, leather and a whiff of cooking spices. The straightforward palate delivers ripe black cherry, mocha and chocolate alongside velvety tannins. It's already surprisingly accessible but will maintain for another four or five years at least. Drink through 2019.",Opere di San Pietro,76,89,Veneto,Amarone della Valpolicella Classico,,Villa Girardi 2009 Opere di San Pietro (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/villa-girardi-2009-opere-di-san-pietro-red-amarone-della-valpolicella-classico/,Red Blend,2009,Villa Girardi 13.7,White,US,"A bit more oxidized style of Riesling from Buellton-based winemaker John Wright, this delivers aromas of baking bread, roasted almonds and toast with marmalade. The rich yet lively wine relies more on tannins than tart acidity, with flavors of honey-laced brioche and seared marshmallow.",,24,89,California,Central Coast,Santa Barbara County,Standing Sun 2012 Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2012-riesling-central-coast-santa-barbara-county/,Riesling,2012,Standing Sun 14.5,Red,US,"This is a fun and lively blend of 38% Grenache, 24% Cinsault, 21% Syrah and 17% Petite Sirah, with aromas of fresh wild berries and white pepper. The flavors are berry punch-like, with intriguing clove, licorice and anise.",Cuvée de Robles,20,89,California,Central Coast,Paso Robles,Robert Hall 2013 Cuvée de Robles Red (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2013-cuvee-robles-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Robert Hall 13.5,Red,US,"An appetizing hickory-smoke aroma and bold fruit flavors make this one stand out, yet it doesn't go too far with the woody character. A hint of bacon blends well with the ripe blackberry flavors, and the rich texture and firm tannins make it a great wine to pair with big portions of protein.",,11,89,California,California Other,California,McManis 2013 Petite Sirah (California),https://www.winemag.com/buying-guide/mcmanis-2013-petite-sirah-other/,Petite Sirah,2013,McManis 13,Red,Italy,"Aromas of leafy underbrush, tilled soil, game, and ripe black fruit lead the nose on this savory red. On the palate, notes of grilled sage and mocha back up the juicy black cherry and crushed raspberry fruit. Give it until 2016–2017 for assertive tannins to unwind.",,17,89,Central Italy,Montefalco Rosso,,Terre de la Custodia 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/terre-custodia-2011-red-montefalco-rosso/,Red Blend,2011,Terre de la Custodia 14,Red,Italy,"Blue flower, ripe berry and baking spice aromas unfold in the glass of this blend of Sangiovese, Sagrantino, Cabernet and Merlot. The juicy palate delivers black cherry, vanilla, cinnamon and espresso alongside bracing tannins.",Lampante Riserva,23,89,Central Italy,Montefalco Rosso,,Tenute Lunelli 2009 Lampante Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/tenute-lunelli-2009-lampante-riserva-red-montefalco-rosso/,Red Blend,2009,Tenute Lunelli 16,Red,Italy,"This brawny wine leads with aromas of ripe black fruit, resin and leather. The robust palate delivers crushed plum, prune and nutmeg notes framed in chewy tannins.",,45,89,Veneto,Amarone della Valpolicella Classico,,Arduini 2011 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/luciano-arduini-2011-red-amarone-della-valpolicella-classico/,Red Blend,2011,Arduini 12,White,Germany,"Juicy white grapefruit and lime flavors penetrate throughout this juicy, off-dry Riesling. It's refreshing and quaffable yet elegantly structured, finishing moderately long on a lingering lime-pith note.",Nierstein Bergkirche Kabinett,20,89,Rheinhessen,,,Louis Guntrum 2012 Nierstein Bergkirche Kabinett Riesling (Rheinhessen),https://www.winemag.com/buying-guide/louis-guntrum-2012-nierstein-bergkirche-kabinett-riesling-rheinhessen/,Riesling,2012,Louis Guntrum 14,Red,Italy,"Aromas of truffle, ripe plum, grilled mushroom and herb lead the nose on this full-bodied but wonderfully easy-drinking wine. The savory palate delivers juicy black cherry, crushed raspberry and cinnamon alongside supple tannins. Enjoy it soon to capture the fresh fruit flavors. Drink through 2016.",,25,89,Central Italy,Montefalco Rosso,,Tenuta Alzatura 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/tenuta-alzatura-2011-red-montefalco-rosso/,Red Blend,2011,Tenuta Alzatura 13.9,Red,US,"Citrus and chocolate come up from the glass, wrapped together like chocolate-covered orange peel. The core fruit is tangy raspberry, spicy and focused. This drinks like a young wine in terms of both vineyard and bottle age. It should continue to improve with a bit of cellar time.",Roots Estate Vineyard,40,89,Oregon,Willamette Valley,Yamhill-Carlton,Roots 2012 Roots Estate Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/roots-2012-estate-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Roots 14.6,Red,US,"Minerals and earth lift the nose of this wine, with iron ore, rust and jet black soils alongside a touch of boysenberry fruit. The palate is sanguine as well, reflecting red volcanic dirts, with fruit trending toward violet and cranberry.",Estate,34,89,California,Central Coast,Paso Robles,Pomar Junction 2012 Estate Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2012-estate-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Pomar Junction 14,Dessert,Italy,"Made with 100% Garganega, this amber-colored wine features floral aromas of dried white spring flower, peach blossom and stone fruit. On the palate, rosemary and honey accents add interest to ripe yellow peach. It closes on a note of white toasted almond.",Arzimo,28,89,Veneto,Recioto di Soave,,La Cappuccina 2010 Arzimo (Recioto di Soave),https://www.winemag.com/buying-guide/cappuccina-2010-arzimo-italian-white-garganega-recioto-soave/,Garganega,2010,La Cappuccina 12,White,Germany,"Fresh floral tones persist from nose to finish on this sharp, spry wine that's refreshing, with a delicate, dancing mouthfeel. It finishes briskly on a cutting lemon-lime edge.",100 Hills Dry,15,89,Rheinhessen,,,Wittmann 2012 100 Hills Dry Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2012-100-hills-dry-riesling-rheinhessen/,Riesling,2012,Wittmann 13,White,Spain,"Crystal-clear aromas of green apples and minerals come with a slight dash of oak. This is barrel-fermented Viura (with 10% Malvasia), but there's nothing woody or overtly barrel-dominated about the wine, which is tight and citric on the tongue, with tangerine, green apple and nectarine flavors that finish racy and tart.",Barrel Fermented,16,89,Northern Spain,Rioja,,Muga 2013 Barrel Fermented White (Rioja),https://www.winemag.com/buying-guide/muga-2013-barrel-fermented-white-rioja/,White Blend,2013,Muga 13.5,Red,US,"Fragrant and soft, this sends up a chocolaty mix of strawberry and raspberry fruit scents and flavors. It's a barrel selection from a variety of vineyards, and is young enough to show a stiff, somewhat herbal edge to the tannins. Give it an hour or two in a decanter for best drinking.",Backbone,55,89,Oregon,Willamette Valley,Willamette Valley,King Estate 2011 Backbone Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/king-estate-2011-backbone-pinot-noir-willamette-valley/,Pinot Noir,2011,King Estate 14.2,Rose,US,"Light salmon-pink in color, this refreshing wine is made from a combination of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, which all provide structure and complexity. Subtle in aroma and flavor, it is light and tart, leaning toward intriguing flavors of pomegranate and cranberry.",Estate,40,89,California,Napa,Napa Valley,Jericho Canyon Vineyard 2013 Estate Rosé (Napa Valley),https://www.winemag.com/buying-guide/jericho-canyon-vineyard-2013-estate-rose-napa-valley/,Rosé,2013,Jericho Canyon Vineyard 14.9,Red,US,"The nose on the winery's annual Pomerol-focused blend of mostly Cabernet Franc and Merlot remains tightly wound, with purple fruit and tobacco just barely poking out. It's richly textured on the palate but the dark fruit flavors remain elegantly restrained throughout the sipping experience.",Cuvée POM,50,89,California,Central Coast,Paso Robles,J. Lohr 2010 Cuvée POM Red (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2010-cuvee-pom-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,J. Lohr 14,Red,Italy,"Blue flower, ripe black fruit, black pepper and cedar are just some of the aromas offered by this blend of Sangiovese, Merlot and Sagrantino. The palate features ripe black cherry, coffee, espresso, vanilla and grilled sage alongside bracing tannins. Drink after 2016.",,23,89,Central Italy,Montefalco Rosso,,Arnaldo Caprai 2012 Montefalco Rosso,https://www.winemag.com/buying-guide/arnaldo-caprai-2012-red-montefalco-rosso/,Red Blend,2012,Arnaldo Caprai 14.5,Red,Italy,"A blend of 70% Sangiovese, 15% Sagrantino and 15% Merlot, this opens with aromas of blue flower, plum cake, raisin, mocha and a whiff of resin. The dense palate offers blackberry, plum, vanilla, roasted coffee bean and sage alongside tightly compacted tannins that need to unwind.",Riserva,46,89,Central Italy,Montefalco Rosso,,Arnaldo Caprai 2009 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/arnaldo-caprai-2009-riserva-red-montefalco-rosso/,Red Blend,2009,Arnaldo Caprai 14.5,Red,Argentina,"Aromas of asphalt and grilled steak accent berry and cassis scents. This hits hard on the palate, with no mercy to the tannins. Flavors of cherry and cassis come with notes of desert sage and chocolate. Drilling tannins last through the finish. Drink through 2020.",Remolinos Vineyard,22,89,Mendoza Province,Agrelo,,Finca Decero 2012 Remolinos Vineyard Cabernet Sauvignon (Agrelo),https://www.winemag.com/buying-guide/finca-decero-2012-remolinos-vineyard-cabernet-sauvignon-agrelo/,Cabernet Sauvignon,2012,Finca Decero 14.8,White,US,"Steely citrus marks the opening of this wine, complemented by the addition of 7% Sémillon. Grapefruit, ripe apple and pear intermingle nicely before the weighty wine adds creaminess to the midpalate and finish.",Tiara,35,89,California,Napa,Napa Valley,Hill Family Estate 2013 Tiara Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/hill-family-estate-2013-tiara-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Hill Family Estate 14.5,Red,France,"While the alcohol is high and the wine powerful, it has managed to retain its linear, structured character. The result is a concentrated wine that also has acidity and a juicy blackberry fruit character. It does need to age, so don't drink before 2016.",,18,89,Bordeaux,Bordeaux Supérieur,,Château Mirambeau Papin 2010 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-mirambeau-papin-2010-red-superieur/,Bordeaux-style Red Blend,2010,Château Mirambeau Papin 13.5,Red,France,"Typical for Pomerol, this is a tiny property of seven acres. It is situated on the plateau close to Pomerol village center. It presents a bold display of Merlot, full of ripe tannins and jammy red berry fruits. It's dark, rich and maturing well, and will be ready to drink from 2017.",,58,89,Bordeaux,Pomerol,,Château Lécuyer 2012 Pomerol,https://www.winemag.com/buying-guide/chateau-lecuyer-2012-red-pomerol/,Bordeaux-style Red Blend,2012,Château Lécuyer 14.4,Red,US,"This Pinot offers a substantial amount of big, concentrated fruit, from plum to ripe, almost baked cherry, the kind you'd find in a pie. Pronounced oak underlies a sizable amount of tannin structure, with savory spice and earthy leather layered into the wine.",The Famous Gate,75,89,California,Napa-Sonoma,Carneros,Domaine Carneros 2012 The Famous Gate Pinot Noir (Carneros),https://www.winemag.com/buying-guide/domaine-carneros-2012-the-famous-gate-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Domaine Carneros 14.5,Red,US,"A delicious aromatic range of smoked meats, spicy strawberries and cinnamon-laced churros introduce this wine from one of the appellation's most promising vineyards. Red fruits and brown spice power the palate, with noticeable tannins and a good wash of acid on the finish.",Estate,44,89,California,Central Coast,Santa Maria Valley,Dierberg 2012 Estate Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/dierberg-2012-estate-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Dierberg 12.5,White,Germany,"Crisp white peach and apricot notes brighten this stark, steely dry wine. While lithe and lean on the palate, it finishes long with a lingering slate minerality.",Oppenheimer Spätlese Trocken,18,89,Rheinhessen,,,Dr. Heyden 2013 Oppenheimer Spätlese Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/dr-heyden-2013-oppenheimer-spatlese-trocken-riesling-rheinhessen/,Riesling,2013,Dr. Heyden 15,Red,Spain,"This is an elevated Prieto Picudo showing aromas of leather, exotic spice and blue fruit. A woody, mildly astringent palate brings roasted berry, spice and carob tones, with a fiery menthol finish. Drink now through 2019.",Cumal,44,89,Northern Spain,Vino de la Tierra de Castilla y León,,Dominio Dostares 2010 Cumal Prieto Picudo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/dominio-dostares-2010-cumal-spanish-red-prieto-picudo-vino-tierra-castilla-leon/,Prieto Picudo,2010,Dominio Dostares 13.9,Red,US,"Black fruits—raspberry, cherry and plum—mingle with clean earth, cinnamon and chocolate. The wine has grip and power, though currently some excess acidity pokes through the finish.",Ridgecrest Vineyards Wind Ridge Block,50,89,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2012 Ridgecrest Vineyards Wind Ridge Block Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2012-ridgecrest-wind-ridge-block-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Chehalem 14,Dessert,Italy,"This concentrated dessert wine opens with subdued aromas of dried black cherry, spice and raisin. The palate offers prune, toasted walnut and black pepper alongside polished tannins.",Passito,33,89,Central Italy,Montefalco Sagrantino,,Còlpetrone 2009 Passito (Montefalco Sagrantino),https://www.winemag.com/buying-guide/colpetrone-2009-passito-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Còlpetrone 15,Red,Spain,"Ripe and oaky up front, a sweet vanilla aroma is redeemed by darker notes of blackberry and asphalt. Jammy and full bodied, the palate delivers boysenberry, herbs and creamy oak flavors. The heavy, chewy finish is dense and ripe.",,24,89,Catalonia,Priorat,,Clos Gebrat 2013 Red (Priorat),https://www.winemag.com/buying-guide/clos-gebrat-2013-red-priorat/,Red Blend,2013,Clos Gebrat 15,Red,Italy,"Straightforward but structured, this opens with aromas of leafy underbrush, wet soil and stewed plum. The palate offers dried cherry, raisin, nutmeg and seasoned herbs framed by firm tannins.",,45,89,Veneto,Amarone della Valpolicella Classico,,Delibori 2010 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/delibori-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Delibori 15.5,Red,Italy,"Leather, tobacco, mature plum and clove aromas unfold in the glass. The robust palate doles out fleshy blackberry, cherries marinated in spirits, licorice and nutmeg while assertive tannins offer support. The heat of alcohol shows on the finish. Drink through 2019.",Fidenzio,45,89,Central Italy,Montefalco Sagrantino,,Cantina Tudernum 2009 Fidenzio (Montefalco Sagrantino),https://www.winemag.com/buying-guide/cantina-tudernum-2009-fidenzio-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Cantina Tudernum 14,White,Argentina,"Tropical fruit aromas combine with the scents of apricot and dust to create an almost Moscato-like bouquet. The juicy, citrusy palate carries orange and spiced-apple flavors. A hint of toast and residual resiny oak drive a juicy, pulpy finish.",White Stones Adrianna Vineyard,100,89,Mendoza Province,Mendoza,,Bodega Catena Zapata 2011 White Stones Adrianna Vineyard Chardonnay (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2011-white-stones-adrianna-vineyard-chardonnay-mendoza/,Chardonnay,2011,Bodega Catena Zapata 11,White,Germany,"Hints of bramble and smoke add savoriness to fresh apple and pear flavors in this almost-dry Riesling. The palate is piercingly high in acidity, but zesty lemon and lime flavors are bright and invigorating.",Feinherb,17,89,Mosel,,,Bischöfliche Weingüter Trier 2013 Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2013-feinherb-riesling-mosel/,Riesling,2013,Bischöfliche Weingüter Trier 9,White,Germany,"Delicate and racy, yet intensely penetrating with peach and lemon flavors, this off-dry Riesling achieves satisfying balance. The palate is smooth and finishes long on a sultry smoke tone.",Flagfish,16,89,Mosel,,,Bollig-Lehnert 2013 Flagfish Riesling (Mosel),https://www.winemag.com/buying-guide/bollig-lehnert-2013-flagfish-riesling-mosel/,Riesling,2013,Bollig-Lehnert 14,Red,Italy,"Truffle, game, leather and black plum aromas open this earthy, full-bodied red. The palate offers ripe blackberry, juicy black cherry, mocha, white pepper and savory herb alongside assertive, drying tannins. It ends on a licorice note.",,37,89,Central Italy,Montefalco Sagrantino,,Cecchi 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/cecchi-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Cecchi 13.9,White,US,"It's a grand, full-flavored wine that pulls together ripe, focused pear and honey flavors. Buttery, spicy oak nuances beef up the palate impression and run through the finish. For all its body and oaky spice, it doesn't get heavy.",High Elevation,23,90,California,Lake County,Lake County,Shannon Ridge 2013 High Elevation Chardonnay (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2013-high-elevation-chardonnay-mendocino-lake-counties-lake-county/,Chardonnay,2013,Shannon Ridge 13.5,Red,US,"Delicious fruit flavors and a tangy texture give plenty of oomph and liveliness. A core of ripe cherry and tea leaf flavors is shaded by cinnamon and clove, backed by light tannins and medium-full body. A rare blend of Pinotage, Pinot Meunier and Pinot Noir.",Pinotrois,19,90,California,Mendocino County,Mendocino County,Saint Gregory 2012 Pinotrois Red (Mendocino County),https://www.winemag.com/buying-guide/saint-gregory-2012-pinotrois-red-mendocino-lake-counties-county/,Red Blend,2012,Saint Gregory 13.5,White,US,"The vintage conditions led to a sharply delineated, acid-driven Pinot Blanc in 2013. Tart with lip-smacking flavors of gooseberry, lime and celery, it also features grace notes of fresh herb. The strong focus and tight persistence make this one to enjoy over through 2020.",,21,90,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Pinot Blanc (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-estate-2013-pinot-blanc-willamette-valley-yamhill-carlton-district/,Pinot Blanc,2013,WillaKenzie Estate 16,Red,Italy,"Blueberry, plum cake, mocha, vanilla and sweet pipe tobacco aromas jump from the glass of this mature, structured wine. On the palate, notes of cinnamon and anisette back up primary flavors of dried black cherry and blackberry. Thanks to its smooth tannins, this would be nice to sip after dinner in front of the fire.",La Mattonara Riserva,350,90,Veneto,Amarone della Valpolicella Classico,,Zymè 2003 La Mattonara Riserva (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/zyme-2003-mattonara-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2003,Zymè 13,Red,US,"Different vintages favor different sites, and this Goosepen Block offering, though perfectly made, is not quite as dense the other vintage offerings from Sokol Blosser. A wash of milk chocolate surrounds raspberry and cherry fruit. Smooth and supple, with a streak of cola and red licorice, it fades gently into a finish tinged with flavors of clay.",Goosepen Block,80,90,Oregon,Willamette Valley,Dundee Hills,Sokol Blosser 2012 Goosepen Block Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/sokol-blosser-2012-goosepen-block-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Sokol Blosser 14.5,Red,Italy,"This brawny, earthy 11-year-old opens with aromas of leather, game, tobacco, graphite and mature plum. Given its age, it's surprisingly youthful, displaying dried dark cherry, fig, prune, black pepper and tobacco flavors alongside an assertive, tannic backbone. Drink through 2018.",Exubera,100,90,Central Italy,Montefalco Sagrantino,,Terre de la Custodia 2003 Exubera (Montefalco Sagrantino),https://www.winemag.com/buying-guide/terre-custodia-2003-exubera-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2003,Terre de la Custodia 13.7,White,US,"The addition of 5% Sémillon proves to be the right call in this white, a structured, spritzy glass of tree-ripened apricot and exotic lemongrass with a pleasant heft to the palate. A twist of ripeness gives a mouthwatering, juicy finish.",Estate Bottled,40,90,California,Napa,Napa Valley,Spring Mountain Vineyard 2012 Estate Bottled Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/spring-mountain-vineyard-2012-estate-bottled-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2012,Spring Mountain Vineyard 14.5,Red,US,"As always, the historic winery produces a nuanced, restrained style, with a subdued nose of berries and balsamic reduction. It's light and bright on the palate, with chicory and woody tones and medium-ripe cherry fruit, a perfect partner to varied foods.",Côtes de Tablas Estate Grown & Bottled,35,90,California,Central Coast,Paso Robles,Tablas Creek 2012 Côtes de Tablas Estate Grown & Bottled Red (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2012-cotes-estate-grown-bottled-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Tablas Creek 14.2,Red,US,"A delicious personality of chocolate-covered cherry and cocoa powder comes out right away in the aroma of this dense and deeply colored wine, and stays with it through the finish. It's full-bodied, nicely tannic, rich in fruit and spicy oak flavors, but not too too heavy. It should improve through 2019.",Estate,24,90,California,Sierra Foothills,Amador County,Morse 2009 Estate Petite Sirah (Amador County),https://www.winemag.com/buying-guide/morse-2009-estate-petite-sirah-sierra-foothills-amador-county/,Petite Sirah,2009,Morse 14,White,US,"The winery excels at capturing the coolness and acidity of its vineyard site. Estate grown and bottled, this offers a creamy expression of bright, freshly cut kiwi, lychee and lime, surrounded by pretty floral aromas. Refreshing but with ample body, it calls out longingly for seafood.",Don Miguel Vineyard Estate Grown & Bottled,32,90,California,Sonoma,Russian River Valley,Marimar Estate 2013 Don Miguel Vineyard Estate Grown & Bottled Albariño (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2013-don-miguel-vineyard-grown-bottled-albarino-sonoma-russian-river-valley/,Albariño,2013,Marimar Estate 14.2,Red,US,"Ripe black raspberry and cherry mark this lovely Pinot that is rich and concentrated. The oak is prominent, with a touch of meaty gaminess on the full palate. Balanced, the wine's acidity remains remarkably bright.",Doña Margarita Vineyard Mas Cavalls Unfiltered Estate Grown & Bottled,44,90,California,Sonoma,Sonoma Coast,Marimar Estate 2012 Doña Margarita Vineyard Mas Cavalls Unfiltered Estate Grown & Bottled Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/marimar-estate-2012-dona-margarita-vineyard-mas-cavalls-unfiltered-grown-bottled-pinot-noir-sonoma-coast/,Pinot Noir,2012,Marimar Estate 13.5,Red,Spain,"Earthy berry aromas lean toward sweet, while a smoky side of the bouquet screams of oak. This is tight, juicy and raw on the palate. There's mild tartness and astringency to the wine's cherry and plum flavors, while the finish is fruity around the edges but lightly bitter tasting in the middle. Drink through 2023.",Cumbre,59,90,Northern Spain,Rioja,,Montecillo 2008 Cumbre (Rioja),https://www.winemag.com/buying-guide/montecillo-2008-cumbre-tempranillo-blend-rioja/,Tempranillo Blend,2008,Montecillo 14,Red,Spain,"Fresh and pure on the nose, this value-priced wine opens with unwavering guile. A jammy, saucy palate blends acidity with extracted fruit, while flavors of plum, blackberry and currant finish mild. This reaches that desired level of affordable excellence. Drink through 2017.",5 Meses en Barrica,15,90,Northern Spain,Ribera del Duero,,Monteabellón 2012 5 Meses en Barrica (Ribera del Duero),https://www.winemag.com/buying-guide/monteabellon-2012-5-meses-en-barrica-tempranillo-ribera-duero/,Tempranillo,2012,Monteabellón 14.1,White,US,"For the debut of the winery's Chardonnay, fruit is sourced largely from Oak Knoll, Carneros and Rutherford to craft an aromatically lemony wine that gives way to fuller tidings of caramel and vanilla on the palate. The finish offers balanced and refreshing acidity.",,35,90,California,Napa,Napa Valley,Duckhorn 2012 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2012-chardonnay-napa-valley/,Chardonnay,2012,Duckhorn 13.5,Dessert,Italy,"Dried lychee, apricot, and baked biscuit aromas lead the nose on this enveloping dessert wine. The richly textured palate doles out honey, mature yellow peach, dried mint and candied citrus brightened by just enough fresh acidity that gives it a clean finish.",Motto Piane,40,90,Veneto,Recioto di Soave,,Fattori 2011 Motto Piane (Recioto di Soave),https://www.winemag.com/buying-guide/fattori-2011-motto-piane-italian-white-garganega-recioto-soave/,Garganega,2011,Fattori 16,Red,Italy,"This savory, structured wine opens with aromas of blue flower, baked plum, vanilla and mocha. The juicy palate doles out crushed black cherry, cinnamon and chocolate alongside velvety tannins that give it a smooth mouthfeel.",,90,90,Veneto,Amarone della Valpolicella,,Fattori 2009 Amarone della Valpolicella,https://www.winemag.com/buying-guide/fattori-2009-red-amarone-della-valpolicella/,Red Blend,2009,Fattori 14.7,Red,Spain,"Ripe and dense from a warm vintage, this wine shows aromas of cedar, tobacco, black plum and blackberry on the nose. The baked fruit core is accented by cardamon and warm spice, then turns oaky and darker in character. Drink through 2017.",Llanos del Almendro,140,90,Northern Spain,Ribera del Duero,,Dominio de Atauta 2009 Llanos del Almendro (Ribera del Duero),https://www.winemag.com/buying-guide/dominio-atauta-2009-llanos-almendro-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2009,Dominio de Atauta 13,Red,US,"The widely available Yamhill Cuvée is bright and polished, showing a tangy mix of cranberry and strawberry fruit. It's built with precision, accenting the crisp fruit with streaks of lemon, orange and grapefruit.",Yamhill Cuvée,45,90,Oregon,Willamette Valley,Willamette Valley,Domaine Serene 2011 Yamhill Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/domaine-serene-2011-yamhill-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2011,Domaine Serene 14.5,Red,Spain,"This Cabernet Sauvignon-led blend opens with gritty black fruit aromas accented by licorice, olive and old leather. A racy red fruit palate has plenty of acidic fuel, while flavors of raspberry, red plum and spicy oak eventually turn chocolaty. Fig, herb and tomato flavors add complexity to the finish. Drink through 2019.",Santa Rosa,42,90,Levante,Alicante,,Enrique Mendoza 2010 Santa Rosa Red (Alicante),https://www.winemag.com/buying-guide/enrique-mendoza-2010-santa-rosa-red-alicante/,Red Blend,2010,Enrique Mendoza 13.5,Red,France,"Guigal's 2009 entry-level Côte Rôtie comes across as a bit austere. Cool scents of crushed stone and black olive mark the nose, while the palate is firm and tight, only slowly giving up hints of espresso. Drink 2018–2024.",Brune et Blonde,75,90,Rhône Valley,Côte Rôtie,,E. Guigal 2009 Brune et Blonde (Côte Rôtie),https://www.winemag.com/buying-guide/e-guigal-2009-brune-blonde-shiraz-syrah-syrah-cote-rotie/,Syrah,2009,E. Guigal 14.9,Red,US,"From Atlas Peak grapes, this barrel-influenced, full-bodied Syrah is inky black and thick in texture, with a meaty character accented by hints of dried herb and anise. Fruit-wise, expect dark cherry and blueberry.",Stepping Stone,35,90,California,Napa,Napa Valley,Cornerstone 2012 Stepping Stone Syrah (Napa Valley),https://www.winemag.com/buying-guide/cornerstone-2012-stepping-stone-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Cornerstone 13.5,Red,France,"This complex, ripe wine balances firm wood aging with dark fruit. It's full in the mouth, juicy and with plenty of potential. Solid tannins and rich berry flavors are coming together. Wait until 2017.",Cuvée Laurence H.,13,90,Bordeaux,Bordeaux Supérieur,,Château du Bois Chantant 2012 Cuvée Laurence H. (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-bois-chantant-2012-cuvee-laurence-h-red-superieur/,Bordeaux-style Red Blend,2012,Château du Bois Chantant 13.8,Red,US,"Dark in color, deep in aroma, quietly intense in flavor and so mouthcoating in texture—this Cabernet demands to be noticed. Yet all of those bold elements are wrapped in a tightly woven and softly finished texture. The flavors are like dark chocolate and ripe blackberries, the mouthfeel is fine and it's not overly tannic or too full-bodied.",,15,90,California,California Other,California,Carnivor 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/carnivor-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Carnivor 14,Red,Spain,"Heavy aromas of stewed fruit, tree bark, raisin and lemony oak lead to a fully ripped palate showing astringent tannins and high-volume acidity. Typical the region, this delivers requisite tobacco, classic tomato and dried fruit flavors that finish wiry, tannic and stressed. Drink through 2025.",Cerrado del Castillo,90,90,Northern Spain,Rioja,,Castillo de Cuzcurrita 2008 Cerrado del Castillo (Rioja),https://www.winemag.com/buying-guide/castillo-cuzcurrita-2008-cerrado-tempranillo-rioja/,Tempranillo,2008,Castillo de Cuzcurrita 10.2,Dessert,US,"Sourced from vines planted in the early 1970s, this dense dessert wine is so concentrated that it's difficult to pick out individual flavors. Meyer lemons, peaches, apricots, pears, papaya, pineapple and more, all on the candied side, are in the mix, supported with generous acidity. That tension between acid and sugar is the key here.",Late Harvest Batch No. 03,30,90,Oregon,Willamette Valley,McMinnville,Coeur de Terre 2013 Late Harvest Batch No. 03 Riesling (McMinnville),https://www.winemag.com/buying-guide/coeur-terre-2013-late-harvest-batch-no-03-riesling-willamette-valley-mcminnville/,Riesling,2013,Coeur de Terre 13,Red,France,"Already well developed, this solid, wood-aged wine packs powerful tannins as well as fruit. It has a dense character, spice and a core of firmness. With its rich fruit and fresh acidity at the end, it's nearly ready to drink but merits a wait. Drink from 2016.",,75,90,Bordeaux,Saint-Émilion,,Clos Cantenac 2011 Saint-Émilion,https://www.winemag.com/buying-guide/clos-cantenac-2011-merlot-saint-emilion/,Merlot,2011,Clos Cantenac 14.5,Red,US,"This is a rather classic Stags Leap Cabernet, savory in currant and clove with a toasty oak overlay. It's structured in sizable tannins that should give the wine plenty of time to develop in bottle, through 2020–2025.",Ganymede Vineyard,125,90,California,Napa,Stags Leap District,Chimney Rock 2011 Ganymede Vineyard Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2011-ganymede-vineyard-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2011,Chimney Rock 14.5,White,US,"This is a deep and concentrated white wine, ripely adorned in honey and apricot with a streak of honeysuckle dancing on the nose throughout. Creamy and round, it is buoyed by a fresh sprinkling of orange blossom and rind.",Saralee's Vineyard,30,90,California,Sonoma,Russian River Valley,Arrowood 2012 Saralee's Vineyard Viognier (Russian River Valley),https://www.winemag.com/buying-guide/arrowood-2012-saralees-vineyard-viognier-sonoma-russian-river-valley/,Viognier,2012,Arrowood 14.6,Red,US,"From a cool-climate site inspired by the Northern Rhône, this tiny-production Syrah is classically swimming in white pepper spice and crushed herb, the fruit a bright raspberry accented by smoky meat. With firm tannins and just a touch of oak, it offers enough heft and structure to pair well at the table.",Sangiacomo Old Lakeville Highway,35,90,California,Sonoma,Sonoma Coast,Campesino 2012 Sangiacomo Old Lakeville Highway Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/campesino-2012-sangiacomo-old-lakeville-highway-shiraz-syrah-syrah-sonoma-coast/,Syrah,2012,Campesino 12.5,White,US,"Done entirely in stainless steel, this low-alcohol effort is thoroughly delicious. Cucumber, apple and green pear fruit combine with juicy acids in this smooth, persistent and refreshing white wine.",,16,90,Oregon,Willamette Valley,Willamette Valley,Apolloni 2013 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2013-pinot-blanc-willamette-valley/,Pinot Blanc,2013,Apolloni 14.1,White,US,"A deep gold color combines with ripe fruit aromas and assertive, seductive oak flavors like vanilla and nutmeg in this full-bodied, lush-textured, unapologetic California Chardonnay. A layer of the tasty oak flavors stays strong on the finish.",,26,90,California,Napa,Napa Valley,Alta 2012 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/alta-2012-chardonnay-napa-valley/,Chardonnay,2012,Alta 13.5,White,US,"White pepper and matchstick come to the fore aromatically in this crisp white that's fuller bodied on the palate than one would expect given the aromatics. Apple and pear give a complex, autumnal fruit presence that leads up to a ripe, creamy finish.",The Count's Selection,25,90,California,Sonoma,Sonoma Valley,Buena Vista 2013 The Count's Selection Pinot Gris (Sonoma Valley),https://www.winemag.com/buying-guide/buena-vista-2013-counts-selection-pinot-grigio-gris-gris-sonoma-valley/,Pinot Gris,2013,Buena Vista 13.5,White,US,"This Spanish varietal is a fast- rising Central Coast star, and this selection shows it off well. Steely scents of dry hard-apple cider greet the nose, and the palate is all about bright and fresh acidity, presented through lime juice and skin as well as tart pears.",,26,90,California,Central Coast,Central Coast,Brecon Estate 2013 Albariño (Central Coast),https://www.winemag.com/buying-guide/brecon-estate-2013-albarino-central-coast/,Albariño,2013,Brecon Estate 14.5,Red,US,"Solely from Mount Veeder, this Cabernet Sauvignon has small percentages of Petit Verdot and Cabernet Franc. The trio combine to offer currant and cranberry around a complex, woody core of oak, black tea and herbs.",Estate Grown,60,90,California,Napa,Mount Veeder,Brandlin 2011 Estate Grown Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/brandlin-2011-estate-grown-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2011,Brandlin 15.5,Red,Italy,"Aromas of crushed plum, grilled herbs, game, exotic spice and toast lead the nose on this blend of Corvina and Cabernet Sauvignon. The lush palate offers fleshy blackberry, nutmeg and mocha alongside soft, velvety tannins. Drink through 2018.",Creso,25,90,Veneto,Veronese,,Bolla 2011 Creso Red (Veronese),https://www.winemag.com/buying-guide/bolla-2011-creso-red-veronese/,Red Blend,2011,Bolla 14,White,Argentina,"Dusty, oaky nectarine and apricot aromas are smooth and clean. This is full in body, with a layered stone-fruit-driven palate that's showing good body and bright acidity. Flavors of nectarine and peach are lightly toasted and bring a note of vanilla, while the finish is round and mellow. Drink now.",White Bones Adrianna Vineyard,125,90,Mendoza Province,Mendoza,,Bodega Catena Zapata 2011 White Bones Adrianna Vineyard Chardonnay (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2011-white-bones-adrianna-vineyard-chardonnay-mendoza/,Chardonnay,2011,Bodega Catena Zapata 13,Red,Germany,"Hints of umami richness lend savoriness to primary red-cherry and cranberry flavors on this nuanced wine. Supple like silk yet refreshingly mineral, it finishes crisp and clean with lingering wet-granite notes.",Sommerhalde Erste Lage R GG,103,90,Baden,,,Bernhard Huber 2011 Sommerhalde Erste Lage R GG Spätburgunder (Baden),https://www.winemag.com/buying-guide/bernhard-huber-2011-sommerhalde-erste-lage-r-gg-pinot-noir-spatburgunder-baden/,Spätburgunder,2011,Bernhard Huber 12.6,White,US,"Roughly half the fruit is estate grown. Lush, potent aromatics introduce an impressively concentrated wine, abundant in fresh pear flavor. An orange liqueur highlight adds a sharp, well-defined note to the finish. This wine should develop nicely through 2018 or 2020.",,18,90,Oregon,Oregon Other,Oregon,Iris Vineyards 2013 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/iris-2013-pinot-grigio-gris-gris-other/,Pinot Gris,2013,Iris Vineyards 15.3,Red,US,"This wine is named for the mother of one of the owners, an artist and teacher who provided the inspired artwork found on the label. It blends mostly Cabernet Sauvignon with smaller handfuls of Cabernet Franc and Merlot and is soft in red currant with fully developed acidity.",Ellie's,80,90,California,Napa,Napa Valley,Hall 2011 Ellie's Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2011-ellies-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Hall 12.5,Sparkling,Italy,"An intense fragrance that recalls peach blossom, lemon blossom and hints of green apple lead the nose on this sparkling Chardonnay. The creamy palate delivers white peach, Golden Delicious apple, almond and lemon pastry brightened by crisp acidity and a steely mineral note. Fine bubbles add a touch of softness on the finish.",Regium Brut,40,90,Lombardy,Franciacorta,,La Valle 2008 Regium Brut (Franciacorta),https://www.winemag.com/buying-guide/la-valle-2008-regium-brut-chardonnay-franciacorta/,Chardonnay,2008,La Valle 14.5,Red,US,"Big and rich, this needs time or a great steak to bring out its best. The color is very dark to the rim. Aromas are closed but the flavors compare to tart blackberry and black cherry with smoky accents. It has density, a layered texture that is tannic but not harsh, and a reserved power that should come out with time. Best after 2018.",Obsidian Ridge Vineyard,29,90,California,Lake County,Red Hills,Obsidian Ridge 2011 Obsidian Ridge Vineyard Cabernet Sauvignon (Red Hills),https://www.winemag.com/buying-guide/obsidian-ridge-2011-vineyard-cabernet-sauvignon-mendocino-lake-counties-red-hills-county/,Cabernet Sauvignon,2011,Obsidian Ridge 13,Red,France,"Spicy, ripe and fruity, this wine has enough structure to give shape to the broad black fruits that are the stars. A smoky element comes from just the right amount of wood aging. Drink from 2017.",,18,90,Bordeaux,Bordeaux Supérieur,,Château Recougne 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-recougne-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Recougne 13.5,Red,France,"Big tannins and ripe fruits result in a wine that is dense and structured. The wood aging is apparent, thanks to a smoky character that pushes over the black currant fruit. From vineyards on slopes above the Garonne river, this is a solid wine with a good future. Drink from 2017.",Grande Réserve,17,90,Bordeaux,Côtes de Bordeaux,,Château La Grange Clinet 2012 Grande Réserve (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-grange-clinet-2012-grande-reserve-red-cotes/,Bordeaux-style Red Blend,2012,Château La Grange Clinet 14,Red,Spain,"A narrow, hard-driving nose is oaky and bit low on friendly fruit. Like most from the vintage, this wine is staunch, grabby and tannic on the palate. Black fruit with oak and herbal tones finish with strength and grip. Drink through 2024.",Viña Muriel Reserva,40,90,Northern Spain,Rioja,,Bodegas Muriel 2008 Viña Muriel Reserva (Rioja),https://www.winemag.com/buying-guide/bodegas-muriel-2008-vina-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2008,Bodegas Muriel 13,Red,France,"With a dominance (90%) of Merlot, this wood-aged bottling is the second wine from Feret-Lambert. Rich and juicy, it offers soft tannins and full-bodied black fruits. A firmer structure underneath this ripe character will allow it to age. Round and generous, it will be best from 2017.",Costes du Château Feret Lambert,15,90,Bordeaux,Bordeaux Supérieur,,Château Feret Lambert 2012 Costes du Château Feret Lambert (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-feret-lambert-2012-costes-red-superieur/,Bordeaux-style Red Blend,2012,Château Feret Lambert 14,Red,France,"Strong spice and burnt wood aromas are followed by high toast flavors. The wine is solid, firm and at this stage just hinting at the ripe fruit underneath, meaning it needs time to open and broaden. Drink this wine with its excellent potential from 2017.",Cuvée Jean Gabriel,45,90,Bordeaux,Lussac Saint-Émilion,,Château Bel-Air 2012 Cuvée Jean Gabriel (Lussac Saint-Émilion),https://www.winemag.com/buying-guide/chateau-bel-air-2012-cuvee-jean-gabriel-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2012,Château Bel-Air 12.5,White,Germany,"Hints of forest and pine needle lend an alpine touch to ripe honey and tangerine flavors in this dry, medium-bodied wine. It's brisk and breezy on the palate, yet nuanced with touches of spice, earth and mineral. Finishes long and steely.",Trocken,17,90,Rheinhessen,,,Brüder Dr. Becker 2012 Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/bruder-dr-becker-2012-trocken-riesling-rheinhessen/,Riesling,2012,Brüder Dr. Becker 12.1,White,US,"Doug Margerum presents a very steely nose on this wine, which picks up some red apple and cinnamon intrigue as well. The palate is all about finding a great tension between bitter citrus rinds and riper fruits like pineapple, proving both refreshing yet intellectual at the same time.",D,36,90,California,Central Coast,Happy Canyon of Santa Barbara,Margerum 2013 D Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/margerum-2013-d-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Margerum 13.5,Red,US,"Richness, depth and generosity are good traits of this full-bodied but smooth-textured Cabernet. Light oak accents don't cover up the ripe, juicy, almost jammy blackberry and cherry flavors that fill the mouth and linger on the finish. It's an all-around crowd pleaser that has everything in balance.",,11,90,California,California Other,California,McManis 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/mcmanis-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,McManis 10.5,White,Germany,"Savory earth tones mingle with honey-glazed apple and pear on this sprightly, vivacious wine. Off dry in style, it's penetrating with sweet citrus flavor and a zesty crushed mineral finish. Light on its feet, it's also satisfying and juicy.",Feinherb,22,90,Mosel,,,Maximin Grünhäuser 2013 Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2013-feinherb-riesling-mosel/,Riesling,2013,Maximin Grünhäuser 13,Dessert,Italy,"Aromas of passion fruit, dried apricot, dill and candied nectarine zest lead the nose on this concentrated dessert wine. On the palate, bright acidity adds freshness to the candied lemon, pastry and yellow peach flavors.",Le Colombare,55,90,Veneto,Recioto di Soave,,Pieropan 2009 Le Colombare (Recioto di Soave),https://www.winemag.com/buying-guide/pieropan-2009-le-colombare-italian-white-garganega-recioto-soave/,Garganega,2009,Pieropan 14.5,Red,Italy,"Aromas of spicy plum cake, blueberry, forest floor, leather, oak and resin unfold in the glass. The palate weaves together black cherry, blackberry, licorice and tobacco alongside youthfully austere tannins that need time to soften and unwind.",Collepiano,50,90,Central Italy,Montefalco Sagrantino,,Arnaldo Caprai 2010 Collepiano (Montefalco Sagrantino),https://www.winemag.com/buying-guide/arnaldo-caprai-2010-collepiano-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Arnaldo Caprai 11,Sparkling,Italy,"Made by refermenting in the bottle and leaving it on its lees without disgorging, this offers savory flavors of juicy lime, ripe pear, mineral and a yeasty note of baked bread alongside a soft mousse. It's dry and balanced with lively acidity.",Sul Lievito,18,90,Veneto,Valdobbiadene Prosecco Superiore,,Adami 2013 Sul Lievito (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/adami-2013-sul-lievito-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2013,Adami 14.4,White,US,"Time in bottle has done nice things for this white, a blend of 85% Sauvignon Blanc (half of it fermented in oak) and 15% Sémillon. Caramel and vanilla dominate on the nose, with the palate crisp in fresh-squeezed lemon and tart apple, especially on the finish. The oak influence shows in positive ways, adding depth and creaminess to the texture.",Cuvée Blanc,34,90,California,Napa,Napa Valley,Greyscale 2011 Cuvée Blanc Sauvignon Blanc-Semillon (Napa Valley),https://www.winemag.com/buying-guide/greyscale-2011-cuvee-blanc-white-blend-sauvignon-blanc-semillon-napa-valley/,Sauvignon Blanc-Semillon,2011,Greyscale 14.1,Red,US,"Deep, earthy aromas of roasted beet, rhubarb pie, red clay, and ginger bread consume the nose on this wine from Paso Robles-based Raymond Smith, who entered the wine business via mobile bottling lines. It's silky on the palate with elegantly laced flavors of ripe plum and mushroom, though the finish is a tad rustic and alcoholic. Serve with beef stew or oak-grilled steak.",Paranthesis,28,90,California,Central Coast,Carmel Valley,Indigené 2009 Paranthesis Syrah (Carmel Valley),https://www.winemag.com/buying-guide/indigene-2009-paranthesis-shiraz-syrah-syrah-central-coast-carmel-valley/,Syrah,2009,Indigené 13.7,White,US,"Brisk and alive, this Spanish-inspired white offers refreshing bites of ripe apple and bright citrus around the medium-bodied palate. It offers a subtle texture and a hint of minerality.",Hendry Vineyard,20,90,California,Napa,Napa Valley,Hendry 2013 Hendry Vineyard Albariño (Napa Valley),https://www.winemag.com/buying-guide/hendry-2013-vineyard-albarino-napa-valley/,Albariño,2013,Hendry 12.5,Sparkling,Italy,"Foamy and fragrant, this has an intense floral fragrance of jasmine, honeysuckle and orange blossom. The fresh, creamy palate offers white peach, baking spice and lemon pastry alongside a soft mousse.",Satèn Brut,43,90,Lombardy,Franciacorta,,Majolini 2009 Satèn Brut (Franciacorta),https://www.winemag.com/buying-guide/majolini-2009-saten-brut-chardonnay-franciacorta/,Chardonnay,2009,Majolini 14.5,White,US,"This winery is aimed at the sexy side of wine, and succeeds in this bottling, with restrained aromas of nectarine, gunmetal, flint and strawberry guava. Tart yellow-green flavors of apple, pear and citrus give an edge to the persistent tropicality, which wipes up with a light vanilla finish. Perfect for fish dishes.",Summer Satine,32,90,California,Central Coast,Paso Robles,LXV 2012 Summer Satine Viognier (Paso Robles),https://www.winemag.com/buying-guide/lxv-2012-summer-satine-viognier-central-coast-paso-robles/,Viognier,2012,LXV 14.5,Red,US,"Inspired by the winemaker's longstanding love of surfing, Maverick's blends 65% Cabernet Sauvignon with 26% Malbec and 9% Merlot. Much of the fruit comes from Alexander Valley. Exotic in nougat and currant, the Malbec adds depth and length, providing a burst of soft blueberry and lavender with a subtle twist of mint.",Maverick's,55,90,California,Sonoma,Sonoma County,Longboard 2012 Maverick's Red (Sonoma County),https://www.winemag.com/buying-guide/longboard-2012-mavericks-red-sonoma-county/,Bordeaux-style Red Blend,2012,Longboard 14.8,Red,US,"This brick-red wine comes from Keller Estate Winery's estate vineyard, a prime site overlooking the Petaluma Gap , which gets plenty of fog and wind. Stemmy and earthy, it is a powerful wine, slightly sweet in brown sugar and vanilla oak, a swath of jammy cherry and raspberry throughout.",La Cruz Vineyard,50,90,California,Sonoma,Sonoma Coast,Lachini 2012 La Cruz Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lachini-2012-cruz-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Lachini 11,Sparkling,Italy,"This lovely wine opens with aromas of yellow flower, pear and yellow apple. The juicy fruit sensations carry over to the palate along with citrusy lemon, yellow peach, mineral and a light, salty note accompanied by fresh acidity and a delicate mousse. Refermented in the bottle but not disgorged, it has a light layer of sediment on the bottom of the bottle that adds to the depth of flavors.",Difetto Perfetto,23,90,Veneto,Valdobbiadene Prosecco Superiore,,Sorelle Bronca 2013 Difetto Perfetto (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/sorelle-bronca-2013-difetto-perfetto-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2013,Sorelle Bronca 14.8,Red,US,"Relying on decades of experience, the Hahn family makes Cabernet that's easy to quaff. This one features aromas of warm blueberry pie and melting ice cream, with a cigar-box backbone. The flavors mix ripe fruit and smoke, proving light in the mouth and not too serious, but delicious.",,25,90,California,Central Coast,Central Coast,Smith & Hook 2012 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/smith-hook-2012-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,Smith & Hook 14.5,Red,US,"An elegant, balanced blend of 60% Cabernet Sauvignon and 40% Cabernet Franc, this offers clove and red currant in abundance around a still-present core of oak and cedar. It's ripe and lush, making it accessible and enjoyable now.",,150,90,California,Napa,Napa Valley,Viader 2011 Cabernet Sauvignon-Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/viader-2011-bordeaux-style-red-blend-cabernet-sauvignon-cabernet-franc-napa-valley/,Cabernet Sauvignon-Cabernet Franc,2011,Viader 11,Dessert,Italy,"This intense golden-colored dessert wine opens with an intense floral fragrance of Spanish broom and white rose. The sweet, concentrated palate doles out apricot, acacia honey and cinnamon with just enough fresh acidity to balance the sweetness.",Terminum,65,90,,Alto Adige,,Tramin 2011 Terminum Gewurztraminer (Alto Adige),https://www.winemag.com/buying-guide/tramin-2011-terminum-gewurztraminer-gewurztraminer-alto-adige/,Gewürztraminer,2011,Tramin 13.8,Red,US,"Extended time in all new French oak barrels give this wine a heartier feel than it might otherwise have, swirls of oaky caramel and toast most prominent on the nose and initial palate. A richness of color also stands out, while velvety tannins and red fruit complete the experience. Letting the wine open helps temper its size, revealing a measured level of refinement.",Reserve,60,90,California,Sonoma,Russian River Valley,En Garde 2011 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/en-garde-2011-reserve-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2011,En Garde 14,Red,France,"A perennial favorite, it's reassuring to see that the quality continues to remain high even from Guigal's least expensive cuvée. Red fruits—cherries and raspberries—marry easily with hints of clove, cracked pepper, black olive and espresso. It's round on the midpalate, showing more focus and ample length on the finish.",,19,90,Rhône Valley,Côtes du Rhône,,E. Guigal 2011 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/e-guigal-2011-red-cotes/,Rhône-style Red Blend,2011,E. Guigal 13.5,Red,France,"This chewy, astringent wine displays cedar, toast and vanilla notes that threaten to dominate the dark fruit. It's full bodied and richly textured on the palate, but ends on drying, dusty notes of baking spices. Drink 2018–2025.",,90,90,Rhône Valley,Hermitage,,E. Guigal 2009 Hermitage,https://www.winemag.com/buying-guide/e-guigal-2009-shiraz-syrah-syrah-hermitage/,Syrah,2009,E. Guigal 11.9,White,US,"Lovely floral fragrances lead into an elegant wine with racy acidity. The clover impression continues on the palate, along with apple skin and white peaches. The residual sugar (10 g/L) is barely noticeable.",Three Vineyard,22,90,Oregon,Willamette Valley,Willamette Valley,Chehalem 2013 Three Vineyard Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/chehalem-2013-three-vineyard-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Chehalem 14,White,France,"It's basically one-third each Grenache Blanc, Roussanne and Viognier, but the Viognier speaks loudest in the finished wine. Apricot and peppery-gingery spice notes mark the nose, while the texture is bolstered by Viognier's phenolic content without becoming bitter. Drink now through 2015.",La Reine des Bois,40,90,Rhône Valley,Lirac,,Domaine de la Mordorée 2013 La Reine des Bois White (Lirac),https://www.winemag.com/buying-guide/domaine-mordoree-2013-reine-bois-white-lirac/,Rhône-style White Blend,2013,Domaine de la Mordorée 14.5,Rose,France,"Mordoreé's 2013 Tavels are all notable. La Dame Rousse falls in the middle, price- and quality-wise, with bold cherry-berry notes accented by powered cinnamon and a long, mouthwatering finish.",La Dame Rousse,32,90,Rhône Valley,Tavel,,Domaine de la Mordorée 2013 La Dame Rousse (Tavel),https://www.winemag.com/buying-guide/domaine-mordoree-2013-dame-rousse-rose-tavel/,Rosé,2013,Domaine de la Mordorée 14.4,Red,US,"Coming from one of the few vineyards between the coastal town of Cambria and Paso Robles, this brooding wine offers dark and dank aromas of black dirt, slate, charred meat and very black cherry. Once sipped, sagebrush and lavender herbals emerge, along with sour cherry. A promising effort for an area that may be its own appellation one day.",Gloria,40,90,California,Central Coast,San Luis Obispo County,Cutruzzola 2012 Gloria Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/cutruzzola-2012-gloria-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2012,Cutruzzola 11.3,Rose,US,"Picked at 19.6 brix (a sparkling-wine level of ripeness), this bone-dry, high acid rosé is intensely aromatic, with lush scents of rose petals and fresh strawberries. It's spring in a glass, wonderfully expressive and long lasting.",Rosé of,20,90,Oregon,Willamette Valley,Willamette Valley,Cória 2013 Rosé of Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/coria-2013-rose-pinot-noir-willamette-valley/,Pinot Noir,2013,Cória ,Dessert,Italy,"Aromas of this dessert wine suggest white flower, dried stone fruit and persimmon. The ripe palate doles out concentrated flavors of mature pear, banana, dried apricot and a hint of caramel balanced by fresh acidity. It closes on a note of white almond. Peter Warren Selections, Haw River Wine Man.",Le Sponde,45,90,Veneto,Recioto di Soave Classico,,Coffele 2011 Le Sponde (Recioto di Soave Classico),https://www.winemag.com/buying-guide/coffele-2011-le-sponde-italian-white-garganega-recioto-soave-classico/,Garganega,2011,Coffele 13.5,White,US,"The winery once made 30,000 cases of Chardonnay. With this release, it micro-sized that number down to 1,250, focusing on 30 vine rows to make a better wine. Mission accomplished—this medium-bodied wine offers a creamy texture, with concentrated fig and pear flavors around a mineral-laden finish.",DCV Estate Block 10,30,90,California,Sonoma,Russian River Valley,Dry Creek Vineyard 2012 DCV Estate Block 10 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-dcv-estate-block-10-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Dry Creek Vineyard 8,White,Germany,"A touch of caramelized sugar adds richness to sweet pineapple and mango notes on this deftly extracted kabinett. The palate dazzles with acidity, but it's balanced in sweetness and a murmur of lime-zest astringency on the finish.",Berncasteler Doctor Kabinett Gold Cap,42,90,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Berncasteler Doctor Kabinett Gold Cap Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-berncasteler-doctor-kabinett-gold-cap-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef) 13.7,White,US,"Forward and aromatic, this opens with a floral/vanilla component, married to a caramel apple core. The wine spent 18 months in neutral oak, softening and rounding it out. It's got some buttered nut flavors but nothing overdone, and it is absolutely drinking at its best already.",Estate Reserve,20,90,Oregon,Willamette Valley,Willamette Valley,David Hill 2012 Estate Reserve Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2012-estate-reserve-chardonnay-willamette-valley/,Chardonnay,2012,David Hill 14.5,Red,US,"This 100% Syrah is abundant in juicy blue and black fruit, with concentrated layers of meat and leather wrapped around its intense core. Ready to enjoy now, it's ripe yet balanced.",Marion's Block,25,90,California,Sonoma,Alexander Valley,Field Stone 2012 Marion's Block Syrah (Alexander Valley),https://www.winemag.com/buying-guide/field-stone-2012-marions-block-shiraz-syrah-syrah-sonoma-alexander-valley/,Syrah,2012,Field Stone 15.5,Red,Italy,"This structured seven-year-old displays aromas of dried sage, fennel, fig and a hint of rubber. The palate is fresher than the nose, offering black plum, fig, white pepper and anisette balanced by big but polished tannins. Enjoy through 2019.",,150,90,Veneto,Amarone della Valpolicella Classico,,Zymè 2007 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/zyme-2007-red-amarone-della-valpolicella-classico/,Red Blend,2007,Zymè 14,White,France,"This honeyed, toasty Châteauneuf may be too oaky for purists, but it does show ample concentration and length. Hints of marmalade shine through on the palate, ending in a long, smoky finale. Drink now.",Vieilles Vignes,67,90,Rhône Valley,Châteauneuf-du-Pape,,Tardieu-Laurent 2012 Vieilles Vignes White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/tardieu-laurent-2012-vieilles-vignes-white-chateauneuf-pape/,Rhône-style White Blend,2012,Tardieu-Laurent 13.7,Red,US,"The nose hints at orange peel, muted berry and sassafras. It's musky, with soft cherry fruit wrapped in light baking spices. It's drinking quite nicely, and should be enjoyed over the next couple of years.",Fairsing Vineyard,40,90,Oregon,Willamette Valley,Yamhill-Carlton,Roots 2012 Fairsing Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/roots-2012-fairsing-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Roots 13.5,Red,France,"This 50-50 blend of Syrah and Grenache shows just how good entry-level wines from Costières de Nîmes can be. It's blueberry fruit easily carries complex notes of roasted meat, espresso and black olive while gliding to a silky-textured finish. Drink now–2016.",Cuvée Tradition,15,90,Rhône Valley,Costières de Nîmes,,Mas des Bressades 2012 Cuvée Tradition Syrah-Grenache (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-bressades-2012-cuvee-tradition-rhone-style-red-blend-syrah-grenache-costieres-nimes/,Syrah-Grenache,2012,Mas des Bressades 11.5,Sparkling,Italy,"Savory and refreshing, this Prosecco is made using the traditional method of refermenting in the bottle. It offers tart green apple and baked vanilla cookie aromas that carry over to the palate along with bright citrus notes. It's nicely balanced with brisk acidity and small, persistent bubbles.",Alice .g Metodo Classico,48,90,Veneto,Prosecco di Conegliano e Valdobbiadene,,Le Vigne di Alice 2011 Alice .g Metodo Classico (Prosecco di Conegliano e Valdobbiadene),https://www.winemag.com/buying-guide/le-vigne-alice-2011-g-metodo-classico-italian-white-glera-prosecco-conegliano-e-valdobbiadene/,Glera,2011,Le Vigne di Alice 14.5,White,US,"Aromas of lightly roasted and salted peanuts, Golden Delicious apples and toasted bread introduce this wine. It's soft on the palate, but with refreshing grapefruit-powered bitterness and cement-like mineral underpinnings.",446 San Bernabe,13,90,California,Central Coast,Monterey County,Noble Vines 2013 446 San Bernabe Chardonnay (Monterey County),https://www.winemag.com/buying-guide/noble-vines-2013-446-san-bernabe-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Noble Vines 14.5,Red,Italy,"A blend of 70% Cabernet Sauvignon and 30% Cabernet Franc, this full-bodied red offers aromas of red currant, cassis, grilled bell pepper and cedar. The palate delivers dried black cherry, espresso, toast, sage and mocha alongside assertive tannins.",Marciliano,50,90,Central Italy,Umbria,,Falesco 2011 Marciliano Red (Umbria),https://www.winemag.com/buying-guide/falesco-2011-marciliano-red-umbria/,Red Blend,2011,Falesco 14,Red,Italy,"Made from old vines of Cesanese, this structured red offers an intriguing fragrance of violets, rose, red berry, scorched earth and a whiff of nutmeg. The bright, juicy palate delivers wild cherry, orange peel, clove and baking spice alongside supple, smooth tannins.",Amarasco,20,90,Central Italy,Lazio,,Principe Pallavicini 2012 Amarasco Cesanese (Lazio),https://www.winemag.com/buying-guide/principe-pallavicini-2012-amarasco-italian-red-cesanese-lazio/,Cesanese,2012,Principe Pallavicini 13.5,Red,US,"A 100% Cabernet Sauvignon from 20-plus-year-old vines, this wine is nearly black in color and balanced between rich dark cherry and blueberry fruit and more savory layers of tart cranberry and cherry. It's tightly wound and grippy, the oak providing structure and strength, with a finish of tobacco. Let age through 2020.",Joie du Vin,400,90,California,Napa,Stags Leap District,Clos du Val 2010 Joie du Vin Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/clos-val-2010-joie-vin-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2010,Clos du Val 14.5,Red,US,"This 60% Syrah, 40% Grenache split by winemaker Bruce McGuire offers red currants, black tobacco and cedar on the nose. The blend is a rarity for the Pinot-focused region, so take advantage of the boysenberry-like flavors that mix the tart and ripe elements, with a bit of black licorice for heft.",Lafond Vineyard,38,90,California,Central Coast,Sta. Rita Hills,Lafond 2010 Lafond Vineyard Syrah-Grenache (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2010-vineyard-rhone-style-red-blend-syrah-grenache-central-coast-sta-rita-hills/,Syrah-Grenache,2010,Lafond 15.3,Red,US,"This wine delivers on richness of flavor without being overwhelming or overdone. Refined in soft tannins and a core of expressive, juicy blue and black berry fruit, it is seductive and smoky on the finish, sourced mainly from vineyards in the Dry Creek Valley.",Sonoma Heritage Vines,15,90,California,Sonoma,Sonoma County,Rancho Zabaco 2012 Sonoma Heritage Vines Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/rancho-zabaco-2012-sonoma-heritage-vines-zinfandel-sonoma-county/,Zinfandel,2012,Rancho Zabaco 15,Red,Italy,"This opens with classic Amarone aromas that include plum, graphite, roasted herb, underbrush and a touch of baking spices. The palate delivers dried plum, blackberry, black pepper and clove alongside brooding tannins.",Antichello,68,90,Veneto,Amarone della Valpolicella Classico,,Santa Sofia 2009 Antichello (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/santa-sofia-2009-antichello-red-amarone-della-valpolicella-classico/,Red Blend,2009,Santa Sofia 14.5,Red,Argentina,"Plum, blueberry and graphite aromas along with a mild horsey, grassy element define the nose on this single-vineyard Malbec that's jammy and a touch soft on the palate. Flavors of blackberry, prune and raisin are dull-edged, while the finish is baked and raisiny, with a slight hint of overripeness. Drink through 2016.",Plot N°21 Single Vineyard,50,90,Mendoza Province,Uco Valley,,Salentein 2011 Plot N°21 Single Vineyard Malbec (Uco Valley),https://www.winemag.com/buying-guide/salentein-2011-plot-n-21-single-vineyard-malbec-uco-valley/,Malbec,2011,Salentein 13.5,White,US,"Fresh and bursting with youthful brightness, this five-vineyard blend mixes apple, pear and golden raisins with a pleasing accent of clover and honey. Everything is in proportion, and the wine has a well-defined, sculpted mouthfeel.",Backbone,24,90,Oregon,Oregon Other,Oregon,King Estate 2013 Backbone Pinot Gris (Oregon),https://www.winemag.com/buying-guide/king-estate-2013-backbone-pinot-grigio-gris-gris-other/,Pinot Gris,2013,King Estate 14.5,Red,US,"Smoked blueberry sauce and plum peel tartness characterize the nose of this 75% Syrah and 25% Grenache from the new Santa Barbara County appellation. It's straightforward and nicely balanced on the palate, with black currants and dried sage.",Eve e Marie,28,90,California,Central Coast,Ballard Canyon,Harrison Clarke 2010 Eve e Marie Syrah-Grenache (Ballard Canyon),https://www.winemag.com/buying-guide/harrison-clarke-2010-eve-e-marie-rhone-style-red-blend-syrah-grenache-central-coast-ballard-canyon/,Syrah-Grenache,2010,Harrison Clarke 14,Red,US,"Nobles is a lovely vineyard within what many are calling now the West Sonoma Coast, a sub-pocket of the sprawling official Sonoma Coast. Here it imparts faint color and a silkiness to the palate, marked additionally by bright, fresh cherry and dried herb. Subtle, the wine is structured and elegant.",Nobles Vineyard,55,90,California,Sonoma,Sonoma Coast,Davies 2012 Nobles Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/davies-2012-nobles-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Davies 13.5,Red,Spain,"With cola and dark fruit aromas on the nose, this value winner shows nuance with violet tones. The palate is round and full without being harsh or tannic. Toasty oak accents black fruit flavors leading to a round, smooth, and fruity finish. Drink through 2017.",Roble,15,90,Northern Spain,Ribera del Duero,,Fincas Valdemacuco 2012 Roble (Ribera del Duero),https://www.winemag.com/buying-guide/fincas-valdemacuco-2012-roble-tempranillo-ribera-duero/,Tempranillo,2012,Fincas Valdemacuco 8,White,Germany,"Touches of pine forest, saffron, wax and orange peel persist throughout this zesty, invigorating wine. Sunny melon and tangerine flavors are brisk and bright, extended through the finish on a streak of lemon-lime acidity.",Bernkasteler Badstube Spätlese,38,90,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2013 Bernkasteler Badstube Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2013-bernkasteler-badstube-spatlese-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Thanisch) 11,White,Germany,"Zesty orange peel awakens the senses on this bracing, minerally Riesling. The palate is lean and steely, cut by a streak of lemon-lime acidity, but it finishes long with a lavish mineral-oil slick.",Bernkastel Spätlese Trocken,30,90,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Bernkastel Spätlese Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-bernkastel-spatlese-trocken-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef) 14,Red,US,"Robust in dry tannins and burly black cherry and berry fruit, this blend of 40% Merlot with smaller percentages of Cabernet Franc, Cabernet Sauvignon, Petit Verdot and Malbec is from 100% estate-grown grapes, a well-managed blend of strength and flavor that'll age through 2020.",Calluna Vineyards Cuvée,33,90,California,Sonoma,Chalk Hill,Calluna 2011 Calluna Vineyards Cuvée Red (Chalk Hill),https://www.winemag.com/buying-guide/calluna-2011-cuvee-red-sonoma-chalk-hill/,Red Blend,2011,Calluna 14.5,Red,US,"There's an earthy intensity to this reserve wine, generous in oak and cedar notes with complicated, concentrated mix of plum, cherry and berry. Nonetheless, the wine intrigues and delights.",Private Reserve,65,90,California,Sonoma,Sonoma County,Buena Vista 2012 Private Reserve Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2012-private-reserve-pinot-noir-sonoma-county/,Pinot Noir,2012,Buena Vista 14,Red,Italy,"Bright and silky, this blend of Sangiovese, Sagrantino, Cabernet Sauvignon and Merlot offers aromas of blue flower, spicy red berry and a hint of leather. The savory palate offers layers of crushed wild cherry, red raspberry, white pepper and clove alongside supple tannins. Succulent and easy drinking, it should be enjoyed through 2016 to capture fresh fruit.",,19,90,Central Italy,Montefalco Rosso,,Cantina Fratelli Pardi 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/cantina-fratelli-pardi-2011-red-montefalco-rosso/,Red Blend,2011,Cantina Fratelli Pardi 13,Red,France,"This rich wine features great tannins and ripe black fruits. It comes from a property on the slopes above the Garonne river that also produces Côtes de Bordeaux. Already delicious in its layers of structure and fruit, it is packed with ripe flavors and finished with acidity. It can age and will be best from 2017.",,40,90,Bordeaux,Bordeaux Supérieur,,Château Floreal Laguens 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-floreal-laguens-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Floreal Laguens 13.5,Red,France,"With 15 months wood aging, this is a powerful wood-aged wine. Black currant fruits from the 39% Cabernet Sauvignon dominate. Soft tannins are doing a great job of supporting the natural fruitiness, bringing out a good sense of concentration. Warm and ripe, it will develop well. Drink from 2017",,25,90,Bordeaux,Bordeaux Supérieur,,Château Feret Lambert 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-feret-lambert-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Feret Lambert 12.5,Rose,Italy,"Made with a blend of native red grapes Groppello, Marzemino, Sangiovese and Barbera grown near Lago di Garda, this refreshing rosato has class and breeding. It opens with floral aromas of white spring flowers, violet and berries. The savory palate delivers apple, cherry, almond and a hint of white pepper alongside lively acidity.",Rosa dei Frati,24,90,Lombardy,Riviera del Garda Bresciano,,Cà dei Frati 2013 Rosa dei Frati Rosato (Riviera del Garda Bresciano),https://www.winemag.com/buying-guide/ca-frati-2013-rosa-rose-riviera-garda-bresciano/,Rosato,2013,Cà dei Frati 14,Red,US,"This one is all about elegant balance, electric acidity and mild but angular tannins that seem to light up the palate while the fresh red cherry and raspberry flavors soothe and satisfy. It's medium-bodied, very firm in texture and flavorful without being overdone.",On Point Christina's Cuvee,35,90,California,Mendocino County,Anderson Valley,Fulcrum 2012 On Point Christina's Cuvee Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fulcrum-2012-point-christinas-cuvee-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Fulcrum 14.1,Red,US,"Full body and saturated fruit and spice flavors make this a rather big but complex wine. The fruit notes are quite ripe, cinnamon and vanilla nuances coming out on the palate. Texture is creamy, helping all the good stuff linger on the finish.",,30,90,California,Mendocino County,Anderson Valley,Davies 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/davies-2012-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Davies 12,White,Germany,"Delicate sprays of white flowers, peach and pineapple entice on this ripe, round Pinot Blanc. It's pleasantly clingy, yet elegantly structured, with streaks of minerals and high-toned acidity reverberating on the finish.",Kirchberg,24,90,Rheinhessen,,,Blümel 2013 Kirchberg Weissburgunder (Rheinhessen),https://www.winemag.com/buying-guide/blumel-2013-kirchberg-pinot-blanc-weissburgunder-rheinhessen/,Weissburgunder,2013,Blümel 14.9,Red,US,"This high-octane 100% Syrah aged in 50% new French oak is intensely ripe yet interesting in its leathery texture and gamy traits. Black fruit dominates, from blackberry to black plum, a dose of black pepper and dark chocolate in there for good, decadent measure.",Caldwell's Kreuze Canyon,53,90,California,Napa,Napa Valley,B Cellars 2011 Caldwell's Kreuze Canyon Syrah (Napa Valley),https://www.winemag.com/buying-guide/b-cellars-2011-caldwells-kreuze-canyon-shiraz-syrah-syrah-napa-valley/,Syrah,2011,B Cellars 13.5,Red,France,"Ripe, full and smooth, this obviously wood-aged wine has also managed to retain its ripe fruit. It's soft, full of acidity and black currants, with a good touch of spice to bring out the complexity of the wine. Drink from 2017.",,16,90,Bordeaux,Bordeaux Supérieur,,Château Mirefleurs 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-mirefleurs-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Mirefleurs 14.5,Red,France,"Old Malbec vines form the basis of this structured, firm and tannic wine. It has weight and richness, concentrated juiciness and black fruits that reveal the density and structure of the vintage. While all this power is going on, the wine also has a style and elegance that can only improve with time. Drink from 2017.",Cap de Fer,40,90,Bordeaux,Cadillac Côtes de Bordeaux,,Château Courrèges 2010 Cap de Fer (Cadillac Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-courreges-2010-cap-fer-red-cadillac-cotes/,Bordeaux-style Red Blend,2010,Château Courrèges 13,Red,France,"Packed with fruit and lively acidity, this has a generous character overlying a more serious tannic structure. As they develop, these two elements are going to coalesce and produce a dense wine. Wait until 2017.",,35,90,Bordeaux,Bordeaux Supérieur,,Château Grand Jean 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-grand-jean-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Grand Jean 14.5,Red,France,"This is a full-bodied, creamy-textured, superripe wine that should be consumed over the next few years for its opulent dark fruit. It calls to mind black-cherry compote swirled with dark chocolate. There's even a hint of mint to garnish. The composition is 50% Syrah, 25% Carignan and 25% Mourvèdre, with the Carignan and Mourvèdre coming off 80-year-old vines.",Trassegum,25,90,Rhône Valley,Costières de Nîmes,,Château d'Or et de Gueules 2011 Trassegum Red (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-dor-gueules-2011-trassegum-red-costieres-nimes/,Rhône-style Red Blend,2011,Château d'Or et de Gueules 14,Red,France,"Produced from old vines, this is a new-wood-aged, polished and ripe wine. With its juicy black fruits and dark tannins, it is destined for good aging. Spice and a rich texture are working together to broaden and ripen this wine further. Drink from 2017.",Cuvée Prestige,40,90,Bordeaux,Lussac Saint-Émilion,,Château des Landes 2012 Cuvée Prestige (Lussac Saint-Émilion),https://www.winemag.com/buying-guide/chateau-landes-2012-cuvee-prestige-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2012,Château des Landes 12.5,Sparkling,Italy,"Made entirely with Chardonnay, this opens with an inviting fragrance of peach blossom, pear and a yeasty note of cream-filled pastry. The creamy palate offers up juicy white peach, green apple and lemon zest alongside an ultrasoft mousse.",Satèn Brut,40,90,Lombardy,Franciacorta,,Villa 2010 Satèn Brut (Franciacorta),https://www.winemag.com/buying-guide/villa-2010-saten-brut-chardonnay-franciacorta/,Chardonnay,2010,Villa 13.5,Red,France,"Baking spice and a hint of black pepper frame plummy fruit aromas, while touches of leather and coffee sneak in on the palate. It's a medium-bodied red that incorporates a high proportion of Viognier into the blend (15%). The finishes brings hints of brown sugar and powdered cinnamon.",La Chatillonne Côte Blonde,109,90,Rhône Valley,Côte Rôtie,,Vidal-Fleury 2010 La Chatillonne Côte Blonde (Côte Rôtie),https://www.winemag.com/buying-guide/vidal-fleury-2010-chatillonne-cote-blonde-shiraz-syrah-syrah-viognier-cote-rotie/,Syrah-Viognier,2010,Vidal-Fleury 11.5,Dessert,Italy,"This lightly fizzy, ruby-red wine opens with aromas of white peach, clove, nectarine zest and rose petal. The elegant palate offers ripe stone fruit, cinnamon, red currant and rose hip jam.",,96,90,,Alto Adige,,Franz Haas 2011 Moscato Rosa (Alto Adige),https://www.winemag.com/buying-guide/franz-haas-2011-muscat-moscato-rosa-alto-adige/,Moscato Rosa,2011,Franz Haas 14.2,Red,US,"From 62% Sonoma fruit and 38% Napa, this 92% Cabernet Sauvignon is blended with small percentages of Merlot and Petit Verdot. A cassis-fragrant nose leads to deep, juicy layers of chocolate, black raspberry and soft tannins with a subtle suggestion of mint and restrained oak.",,70,90,California,Napa-Sonoma,Sonoma-Napa,Pride Mountain 2011 Cabernet Sauvignon (Sonoma-Napa),https://www.winemag.com/buying-guide/pride-mountain-2011-cabernet-sauvignon-napa-sonoma-napa/,Cabernet Sauvignon,2011,Pride Mountain 11,White,Germany,"Bramble and smoke lend a savory rusticity to white peach and lemon tones in this lean, yet deeply penetrating wine. It's dry in style and searing with lemon-lime acidity, but feels ripe and lush, with peach and grapefruit flavors. Finishes moderately long.",Trocken,22,90,Mosel,,,Maximin Grünhäuser 2013 Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2013-trocken-riesling-mosel/,Riesling,2013,Maximin Grünhäuser 11,White,Germany,"Whiffs of pollen and dusty minerals lend complexity to fresh white-flower and grapefruit tones on this dry, refreshing wine. It's cutting and lean, but juicy citrus flavors are invigorating and satisfying. Finishes moderately long with a lingering crush of minerals.",Abtsberg Alte Reben Trocken,48,90,Mosel,,,Maximin Grünhäuser 2013 Abtsberg Alte Reben Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2013-abtsberg-alte-reben-trocken-riesling-mosel/,Riesling,2013,Maximin Grünhäuser 13.9,Red,US,"Fragrances of plum, black cherry and sassafras come up quickly, followed with cherry candy backed with tart acidity. The palate is nicely layered and persistent, and the wine gains complexity as it breathes.",,38,90,Oregon,Willamette Valley,Ribbon Ridge,Omero 2012 Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/omero-2012-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Omero 14.7,Red,US,"From the wilds of Pope Valley, east of the Napa Valley yet still within county lines, this red is awash in savory flavors of tarragon, sage, tomato leaf and olive, structured and serious in chewy tannins and tar. Give it time and it will reward.",Cypress Ranch,36,90,California,Napa,Napa County,Muscardini 2011 Cypress Ranch Sangiovese (Napa County),https://www.winemag.com/buying-guide/muscardini-2011-cypress-ranch-sangiovese-napa-county/,Sangiovese,2011,Muscardini 12.5,Sparkling,Italy,"Made with the native grape Durello, this opens with aromas of tropical fruit, citrus, alpine herb and a hint of beeswax. The palate delivers juicy white peach, green apple and a note of menthol alongside brisk acidity and small, refined bubbles.",Metodo Classico Riserva,40,90,Veneto,Lessini Durello,,Corte Moschina 2008 Metodo Classico Riserva (Lessini Durello),https://www.winemag.com/buying-guide/corte-moschina-2008-metodo-classico-riserva-italian-white-durello-lessini-durello/,Durella,2008,Corte Moschina 14.4,Red,US,"Soft and sexy, this small-production Pinot is made from Swan-clone grapes exclusively, which provides an intriguing spiciness to the wine. Amid the spice is a brambly taste of blackberry and blueberry, layered and juicy on the palate, the tannins well-ingrained through the finish.",Clonal Series Swan,55,90,California,Napa-Sonoma,Carneros,Domaine Carneros 2012 Clonal Series Swan Pinot Noir (Carneros),https://www.winemag.com/buying-guide/domaine-carneros-2012-clonal-series-swan-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Domaine Carneros 15,Red,Italy,"Made with organically farmed grapes, this blend of 60% Sangiovese, 30% Barbera and 10% Sagrantino opens with aromas of tilled earth, blue flower, ripe berry and spice. The dense palate doles out fleshy black cherry, crushed plum, black pepper and tobacco alongside firm but velvety tannins. It finishes on a succulent note.",,18,90,Central Italy,Montefalco Rosso,,Di Filippo 2012 Montefalco Rosso,https://www.winemag.com/buying-guide/filippo-2012-red-montefalco-rosso/,Red Blend,2012,Di Filippo 13.8,Red,US,"Bien Nacido Vineyard fruit is so popular that even Chicago winemakers are making Santa Maria Valley Pinot Noir these days. This easy-drinking, fun wine offers a juicy cranberry-orange-raisin nose bolstered by brown spice, and flavors of cran-orange juice and crushed purple flowers.",Bien Nacido Vineyard Reserve,35,90,California,Central Coast,Santa Maria Valley,City Winery Chicago 2012 Bien Nacido Vineyard Reserve Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/city-winery-chicago-2012-bien-nacido-vineyard-reserve-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,City Winery Chicago 13.5,Rose,US,"Rich in red and yellow hues, this wine is refreshing in strawberry and dark cherry fruit, supple and bright, the acidity providing a lift on the palate and long-lasting finish. Structured, it'll hold up to pairings and continue to maintain its freshness over time.",Olivet Bench Estate Vineyard Pinot Noir,25,90,California,Sonoma,Russian River Valley,De Loach 2013 Olivet Bench Estate Vineyard Pinot Noir Rosé (Russian River Valley),https://www.winemag.com/buying-guide/loach-2013-olivet-bench-estate-vineyard-pinot-noir-rose-sonoma-russian-river-valley/,Rosé,2013,De Loach 13.5,White,US,"Dark golden in hue, this is richly pungent in Gravenstein apple before delving into brisk clove-tinged acidity on the palate. Softly textured and refined, the wine offers a touch of wild vanilla and honey on the mouthwatering finish.",Estate Vineyard Olivet Bench,50,90,California,Sonoma,Russian River Valley,De Loach 2012 Estate Vineyard Olivet Bench Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/loach-2012-estate-vineyard-olivet-bench-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,De Loach 14.5,Red,US,"Earthy and savory, this Pinot is soft and velvety on the palate, entirely inviting and mellow. Flavors are marked by brambly black and red cherry fruit, dried herb and anise.",,28,90,California,Napa-Sonoma,Los Carneros,Black Stallion 2012 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/black-stallion-2012-pinot-noir-napa-sonoma-los-carneros/,Pinot Noir,2012,Black Stallion 14.4,Red,US,"Sourced from the estate Waliser vineyard, this pure varietal wine, recently released at six years of age, remains muscular, chewy and densely tannic. It's a powerful wine with dark flavors of herbs, earth, chocolate and espresso in front of black fruit. An hour of decanting is a good idea.",,29,90,Oregon,Oregon Other,Walla Walla Valley (OR),Beresan 2008 Cabernet Franc (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/beresan-2008-cabernet-franc-other-walla-walla-valley-or/,Cabernet Franc,2008,Beresan 14.5,White,US,"This wine combines 78% Sauvignon Blanc with 22% Viognier, an unusual mix that works well here. Gamy and creamy, it's a fuller style of wine with balanced acidity and a lingering mouthful of sweet white peach.",Proprietary,38,90,California,Napa,Rutherford,Round Pond 2013 Proprietary White (Rutherford),https://www.winemag.com/buying-guide/round-pond-2013-proprietary-white-napa-rutherford/,White Blend,2013,Round Pond 14.6,Red,US,"Taking fruit from his estate's neighboring, higher elevation appellation, vintner Tim Slater delivers aromas of rhubarb, beet juice and fennel shavings. The very flavorful wine is lush with red fruits and brown spices like nutmeg, delivering a solid, straight-forward representation of the beloved grape.",,32,90,California,Central Coast,Santa Cruz Mountains,Sarah's Vineyard 2012 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Sarah's Vineyard 13.5,Red,US,"This is the first vintage made by the vineyard owners in 25 years, a welcome return for one of the founding families of Oregon viticulture. Strawberries and raspberries, tart and spicy, anchor an elegant and interesting young wine. The finish continues clean and well-defined. Don't look for a blockbuster style; rather it's more delicate and refined.",,55,90,Oregon,Willamette Valley,Dundee Hills,Knudsen 2012 Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/knudsen-2012-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Knudsen 13.5,White,US,"Golden color and tight, bright acidity characterize this wine that tingles in balanced flavors of pear and lemon. It also offers a touch of orange blossom on the nose and caramel on the finish.",,20,90,California,Sonoma,Russian River Valley,Martin Ray 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/martin-ray-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Martin Ray 14.5,Red,US,"Supple and accessible, this Cabernet is bright in acidity and soft in tannins, yet amply structured. The palate is layered with flavors of cherry and cranberry, with a hit of nuanced oak on the finish.",Double Lariat,60,90,California,Napa,Napa Valley,Jamieson Ranch 2012 Double Lariat Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jamieson-ranch-2012-double-lariat-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Jamieson Ranch 13.5,White,US,"This very approachable and likable wine puts the typical dried-grass aromas atop stone fruit scents. The palate is very herb-tinged, with parsley, thyme and rosemary finding a nice symbiosis with the riper nectarine and melon flesh.",Flume Crossing,14,90,California,Central Coast,Arroyo Seco,J. Lohr 2013 Flume Crossing Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/j-lohr-2013-flume-crossing-sauvignon-blanc-central-coast-arroyo-seco/,Sauvignon Blanc,2013,J. Lohr 14.5,White,US,"Extremely sharp scents of petrol and gasoline exhaust are cut with bright citrus on this very cool climate Riesling, which was once planted widely in the Sta. Rita Hills. Lemongrass, lime zest and toasted coconut flake combine for an interesting palate, and this wine should age quite well.",SRH,20,90,California,Central Coast,Sta. Rita Hills,Lafond 2012 SRH Riesling (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2012-srh-riesling-central-coast-sta-rita-hills/,Riesling,2012,Lafond 13.5,White,France,"In only a few years, this has become one of the northern Rhône's most reliable négociants. This wine features plenty of apricot, honey and melon nuances framed by caramel and cinnamon, with a long, spicy and honeyed finish. Drink now–2016.",,71,90,Rhône Valley,Condrieu,,Maison Nicolas Perrin 2011 Condrieu,https://www.winemag.com/buying-guide/maison-nicolas-perrin-2011-viognier-condrieu/,Viognier,2011,Maison Nicolas Perrin 13.5,White,Argentina,"Classy aromas of pear, stone fruits and resiny but controlled oak lead to a pure, moderately woody and balanced palate that delivers ripe apple, melon and peach flavors along with oak backing. Vanilla and walnut flavors grace a nicely textured, creamy yet lively finish.",Plot N°2 Single Vineyard,50,90,Mendoza Province,Uco Valley,,Salentein 2012 Plot N°2 Single Vineyard Chardonnay (Uco Valley),https://www.winemag.com/buying-guide/salentein-2012-plot-n-2-single-vineyard-chardonnay-uco-valley/,Chardonnay,2012,Salentein 14,Dessert,Italy,"Aromas of mature prune, blackberry and baking spice lead the nose and follow through to the rich palate along with cinnamon. It's balanced with fresh acidity and chewy tannins.",Passito,60,90,Central Italy,Montefalco Sagrantino,,Lungarotti 2009 Passito (Montefalco Sagrantino),https://www.winemag.com/buying-guide/lungarotti-2009-passito-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Lungarotti 13.5,Red,Spain,"Spice and leaf aromas ride above a mildly ripe nose. Flavors of roasted plum, spice, wild herb and tomato finish well, with firm, slightly raw tannins. Drink this blend of 60% Garnacha, 30% Tempranillo and 10% Graciano through 2019.",Clasico Reserva,28,89,Northern Spain,Rioja,,La Antigua 2006 Clasico Reserva (Rioja),https://www.winemag.com/buying-guide/antigua-2006-clasico-reserva-grenache-garnacha-blend-rioja/,Garnacha Blend,2006,La Antigua 13.5,Red,France,"This balanced, solid wine is dark with tannins and rich fruits. The juicy, fruity element will take time to manifest itself. Give this complete wine until 2017.",,20,89,Bordeaux,Bordeaux Supérieur,,Château Fleur Haut Gaussens 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-fleur-haut-gaussens-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Fleur Haut Gaussens 14,Red,Italy,"A blend of Sangiovese, Sagrantino and Merlot, this offers aromas of crushed plum, toast and espresso. The succulent palate delivers black cherry, raspberry, clove and coffee alongside smooth, polished tannins. Drink through 2017.",,19,88,Central Italy,Montefalco Rosso,,Cecchi 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/cecchi-2011-red-montefalco-rosso/,Red Blend,2011,Cecchi 13.5,Red,US,"Smoky and assertive in aroma, this is concentrated in flavor, with ripe black cherry, a touch of almost-sweet boysenberry and plenty of toasty, oaky shadings. Not sweet, but as rich and compelling as a blackberry tart.",,12,88,California,California Other,California,Pennywise 2012 Pinot Noir (California),https://www.winemag.com/buying-guide/pennywise-2012-pinot-noir-other/,Pinot Noir,2012,Pennywise 14,Red,Italy,"A blend of Sangiovese, Merlot and Cabernet Sauvignon, this offers ripe black cherry, red currant, raspberry and baking spice flavors alongside silky, supple tannins. Fresh and savory, this is a great wine for everyday fare and informal occasions.",,16,88,Central Italy,Assisi,,Sportoletti 2012 Assisi,https://www.winemag.com/buying-guide/sportoletti-2012-red-assisi/,Red Blend,2012,Sportoletti 13.7,White,US,"Fleshy and fruity, with upfront flavors of orange and pear, this tasty effort is ready for immediate enjoyment. Whiffs of Graham cracker and cinnamon spice add interest through the finish.",,13,88,Oregon,Oregon Other,Oregon,Firesteed 2012 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/firesteed-2012-pinot-grigio-gris-gris-other/,Pinot Gris,2012,Firesteed 14.5,Red,Argentina,"Loamy, ripe berry aromas come with leather and raisiny notes. This blend of five grapes is heavy, tannic and weighty, but not overtly out of balance. Stewed berry and raisiny flavors are as ripe as they can get and still stay somewhat fresh, while the finish is raisiny. Overall this is a one-dimensional, fully ripe wine.",Reserva,25,88,Mendoza Province,Mendoza,,Durigutti 2012 Reserva Red (Mendoza),https://www.winemag.com/buying-guide/durigutti-2012-reserva-red-mendoza/,Red Blend,2012,Durigutti 13.5,Red,US,"Luisa Ponzi crafts this rather delicate wine, with balanced flavors that reward your attention to detail. Watermelon and strawberries come wrapped in smooth tannins. Side flavors of earth, clove and peppery herb add welcome complexity.",Route 99W,22,88,Oregon,Willamette Valley,Willamette Valley,RouteStock 2013 Route 99W Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/routestock-cellars-2013-route-99w-pinot-noir-willamette-valley/,Pinot Noir,2013,RouteStock 15,Red,US,"Boldly flavored and full-bodied, this is marked by strong, spicy-sweet oak aromas and flavors. It has a massive richness of tannins, gobs of ripe boysenberry and black cherry character, and a very deep red color. Despite the hefty structure, it's drinkable now if accompanied by equally rich food.",Earthquake,26,88,California,Central Valley,Lodi,Michael David 2012 Earthquake Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/michael-david-2012-earthquake-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Michael David 13,Dessert,Italy,Aromas of dried apricot and acacia honey lead the nose on this smooth dessert wine. The concentrated palate delivers candied citrus and white almond balanced by just enough freshness.,Cratis,36,88,,Colli Orientali del Friuli,,Scubla 2010 Cratis Verduzzo Friulano (Colli Orientali del Friuli),https://www.winemag.com/buying-guide/scubla-2010-cratis-italian-white-verduzzo-friulano-colli-orientali-friuli/,Verduzzo Friulano ,2010,Scubla 13.5,Red,Argentina,"Rubbery berry and cassis aromas are a touch reduced. This is round in feel, with creamy oak covering hard tannins. Spicy, herbal berry and currant flavors lead to a finish that is slightly minty and green.",High Mountain Vines,20,88,Mendoza Province,Mendoza,,Bodega Catena Zapata 2012 High Mountain Vines Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2012-high-mountain-vines-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Bodega Catena Zapata 12.5,White,Germany,"Whiffs of caramelized sugar and grilled peaches lend a ripe, fruity tone to this otherwise, brash, lean wine. Refreshing on the palate, it's zesty and spry, concluding with a steely, mineral tone.",Nackenheimer Kabinett Trocken,14,88,Rheinhessen,,,Binz 2013 Nackenheimer Kabinett Trocken Pinot Gris (Rheinhessen),https://www.winemag.com/buying-guide/binz-2013-nackenheimer-kabinett-trocken-pinot-grigio-gris-gris-rheinhessen/,Pinot Gris,2013,Binz 14,Red,France,"There is a good texture to this rich wine that has spice, wood aging and black fruits. With its firm texture and rich fruits, it will be a generous wine from late 2015.",,13,88,Bordeaux,Bordeaux,,Château Puy-Marceau 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-puy-marceau-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Puy-Marceau 14.2,White,US,"This well-made, attractively priced wine delivers on the light floral characteristics of the variety. A liveliness to the palate makes it seem slightly spritzy, in a good way. Melon, mango and citrus dominate.",,15,88,California,Sonoma,Russian River Valley,Courtney Benham 2013 Pinot Gris (Russian River Valley),https://www.winemag.com/buying-guide/courtney-benham-2013-pinot-grigio-gris-gris-sonoma-russian-river-valley/,Pinot Gris,2013,Courtney Benham 15.5,Red,Italy,"In this hearty wine, aromas suggest menthol, leather, espresso and mature, black fruit. The dense palate offers prune, roasted coffee bean, licorice and toasted notes alongside astringent tannins. August Wine Group, Bacco Wine and Spirit.",,49,88,Veneto,Amarone della Valpolicella,,Corte del Sole 2010 Amarone della Valpolicella,https://www.winemag.com/buying-guide/corte-sole-2010-red-amarone-della-valpolicella/,Red Blend,2010,Corte del Sole 14,Red,Spain,"Earth and dried fruit tones are lackluster on the nose. The palate is springy and grippy, with plum and currant flavors that lead to oak and resin tones. The finish is slightly hot, with spice and a lasting green note. Drink through 2022.",Reserva,50,88,Northern Spain,Rioja,,Contino 2008 Reserva (Rioja),https://www.winemag.com/buying-guide/contino-2008-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2008,Contino 14.4,White,US,"Ever so slightly pink in color, this intriguing wine begins with aromas of pear cider and sourdough yeast, pulling the nose in for more. It's all nectarine and baking soda once sipped, making for a playful tension between fruit and minerality.",Reserve,24,88,California,Central Coast,Paso Robles,Villa San Juliette 2013 Reserve Pinot Gris (Paso Robles),https://www.winemag.com/buying-guide/villa-san-juliette-2013-reserve-pinot-grigio-gris-gris-central-coast-paso-robles/,Pinot Gris,2013,Villa San Juliette 9,White,Germany,"Pine frond and pollen notes accent brisk lemon and pear in this lithe off-dry Riesling. The palate bristles with acidity, but yellow cherry and peach flavors shine through sweetly on the finish.",Relax,10,88,Mosel,,,Schmitt Söhne 2013 Relax Riesling (Mosel),https://www.winemag.com/buying-guide/schmitt-sohne-2013-relax-riesling-mosel/,Riesling,2013,Schmitt Söhne 16,Dessert,Italy,"Mature plum, raisin, carob and cinnamon aromas start off this dense dessert wine. The palate doles out concentrated blueberry, dried blackcurrant, cedar, candied ginger, chocolate and a note of black pepper.",Melanto Passito,39,88,Central Italy,Montefalco Sagrantino,,Terre de la Custodia 2009 Melanto Passito (Montefalco Sagrantino),https://www.winemag.com/buying-guide/terre-custodia-2009-melanto-passito-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Terre de la Custodia 14.1,Red,US,"Root beer, sage and pomegranate emerge with coaxing off this vineyard blend from Summerland, whose tasting room is steps from the beach. The palate is tense with slate-driven minerality and high tones of raspberry, relying on acidity rather than ripeness.",,25,88,California,Central Coast,Santa Barbara County,Summerland 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/summerland-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Summerland 13.5,White,US,"Yellow spices like saffron sit behind the forward notes of stone fruit and barrel smoke on this wine from Santa Barbara's newest appellation. Once sipped, it balances well between buttery apple pie and tarter nectarine, with a prominent vanilla finish.",Estate,28,88,California,Central Coast,Ballard Canyon,Stolpman 2012 Estate Roussanne (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2012-estate-roussanne-central-coast-ballard-canyon/,Roussanne,2012,Stolpman 14,Red,Argentina,"Black olive, Band-Aid, latex and meaty berry aromas emerge from a reduced nose. Tannic, hard and crimped on the palate, this requires as much air as you can give it. Gamy berry flavors are salty and finish with an herbal note.",AR,22,88,Mendoza Province,Mendoza,,Tamarí 2012 AR Malbec (Mendoza),https://www.winemag.com/buying-guide/tamari-2012-ar-malbec-mendoza/,Malbec,2012,Tamarí 12,White,Germany,Underripe honeydew and crisp peach flavors lend a tart-sweet twist to this brisk off-dry Riesling. It's an elegant wine shaded with touches of mineral and herb that linger long on the finish.,Niersteiner Paterberg Kabinett,15,88,Rheinhessen,,,Weingut Georg Albrecht Schneider 2013 Niersteiner Paterberg Kabinett Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2013-niersteiner-paterberg-kabinett-riesling-rheinhessen/,Riesling,2013,Weingut Georg Albrecht Schneider 13,White,Germany,"A whisper of ripe tangerine skin brightens this dry, intensely mineral wine. Sourced from grapes grown on a chalky site, it's lean and steely in profile, but gains lushness in the midpalate, blossoming in peach and honey flavors.",Neirsteiner Paterberg Kabinett Trocken von Kalk,15,88,Rheinhessen,,,Weingut Georg Albrecht Schneider 2012 Neirsteiner Paterberg Kabinett Trocken von Kalk Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2012-neirsteiner-paterberg-kabinett-trocken-von-kalk-riesling-rheinhessen/,Riesling,2012,Weingut Georg Albrecht Schneider 14.5,Red,US,"The fresh nose on this rare Central Coast Barbera combines violet, Bing cherry, plum jam and minty black sage. There palate is less exciting, but does deliver strong purple fruits and spicy, lively acidity.",,29,88,California,Central Coast,Santa Barbara County,Toccata 2011 Barbera (Santa Barbara County),https://www.winemag.com/buying-guide/toccata-2011-barbera-central-coast-santa-barbara-county/,Barbera,2011,Toccata 12.5,White,Germany,"Bristling acidity is hard to hide on this stark, dry-style Riesling. Yet the palate surprises with touches of honey, saffron, peach and pineapple that peek through like a warm ray of sunshine.",Dürkheimer,25,88,Pfalz,,,Pflüger 2013 Dürkheimer Riesling (Pfalz),https://www.winemag.com/buying-guide/pfluger-2013-durkheimer-riesling-pfalz/,Riesling,2013,Pflüger 14.9,White,US,"Bracing acidity, bright apple flavors and a slightly buttery texture and finish make this full-bodied, unoaked Chardonnay interesting and refreshing. Some Chardonnays are too fruity and oaky, but this one hangs back a bit, and this relative austerity encourages another sip.",,15,88,California,California Other,California,Perry Creek 2013 Chardonnay (California),https://www.winemag.com/buying-guide/perry-creek-2013-chardonnay-other/,Chardonnay,2013,Perry Creek 14,White,US,"This adventurous blend of 50% Sauvignon Blanc, 28% Viognier and 22% Grenache Blanc excites the nose with cut grass and lime zest. But it's most enthralling once sipped, boasting a lively acidity that wakes up the palate with green but not too tart apple flavors.",Field Day,28,88,California,Central Coast,Paso Robles,ONX 2013 Field Day White (Paso Robles),https://www.winemag.com/buying-guide/onx-2013-field-day-white-central-coast-paso-robles/,White Blend,2013,ONX 15,Red,US,"This blend of 70% Zinfandel, 15% Petite Sirah, 10% Cabernet Sauvignon and 5% Syrah from the Templeton Gap is scented with cherry candies, crushed rocks and black licorice. The flavors aren't quite so bombastic, with blackberry and chalk.",Brash,45,88,California,Central Coast,Paso Robles,ONX 2012 Brash Red (Paso Robles),https://www.winemag.com/buying-guide/onx-2012-brash-red-central-coast-paso-robles/,Red Blend,2012,ONX 12.5,White,Italy,"A dry Moscato, this opens with aromas of grapefruit, clove and nutmeg. The palate delivers exotic fruit and juicy citrus balanced by crisp, refreshing acidity. It closes on a succulent note.",,22,88,,Alto Adige,,Manincor 2012 Moscato Giallo (Alto Adige),https://www.winemag.com/buying-guide/manincor-2012-italian-white-moscato-giallo-alto-adige/,Moscato Giallo,2012,Manincor 10.5,White,Germany,"A spray of floral perfume accents delicate notes of lemon, lime and dusty mineral on this sprightly off-dry Riesling. Citrus flavors punch through the palate, highlighted by a stream of tongue-tingling acidity. The finish is crisp and cutting.",,12,88,Rheinhessen,,,Nebel 2013 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/nebel-2013-riesling-rheinhessen/,Riesling,2013,Nebel 16,Red,Italy,"This robust wine opens with aromas that recall leafy underbrush, grilled mushroom, toast and prune. The palate delivers roasted coffee bean, fig and nutmeg alongside smooth tannins. It's at its ideal drinking window so enjoy now through 2018.",Riserva,60,88,Veneto,Amarone della Valpolicella,,Monte Zovo 2008 Riserva (Amarone della Valpolicella),https://www.winemag.com/buying-guide/monte-zovo-2008-riserva-red-amarone-della-valpolicella/,Red Blend,2008,Monte Zovo 7.5,White,Germany,"A touch of caramel adds ripeness to sweet honeydew and tangerine flavors in this taut, tight wine. Off dry in style, yet searing with high-octane acidity, it bestows a kiss of sweet stone-fruit to brighten the moderately long finish.",Bernkasteler Lay Kabinett,28,88,Mosel,,,Dr. Loosen 2013 Bernkasteler Lay Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2013-bernkasteler-lay-kabinett-riesling-mosel/,Riesling,2013,Dr. Loosen 14,Red,Spain,"Burnt leaf, barnyard, earth and mulch notes are not exactly pure and fresh on the nose. Rock-hard tannins dominate on a gritty, oak-covered palate, however with time in the glass, this wine displays wood and spicy berry flavors which show potential. Revisit in two years.",Tinto Figuero 12 Crianza,32,88,Northern Spain,Ribera del Duero,,García Figuero 2010 Tinto Figuero 12 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2010-tinto-12-crianza-tempranillo-ribera-duero/,Tempranillo,2010,García Figuero 14.3,White,US,"Very intriguing notes of candied ginger, ash tree pulp and salted apricot prove rather mesmerizing on this wine. The flavors span apple, lime and ginger-honey tea, with a slightly vanilla finish.",Estate Bottled,32,88,California,Central Coast,Carmel Valley,Galante 2013 Estate Bottled Viognier (Carmel Valley),https://www.winemag.com/buying-guide/galante-2013-estate-bottled-viognier-central-coast-carmel-valley/,Viognier,2013,Galante 12.5,White,Spain,"Aromas of almond skin on top of minerally apple are nice yet somewhat neutral. Bright on the palate, this is a clean version of Sauvignon Blanc showing citrus, apple cider and melon flavors. A mellow finish with modest acidity is just refreshing enough.",,15,88,Northern Spain,Rueda,,Eresma 2013 Sauvignon (Rueda),https://www.winemag.com/buying-guide/eresma-2013-sauvignon-blanc-sauvignon-rueda/,Sauvignon,2013,Eresma 13,Red,France,"Smooth and perfumed, this is already drinkable after decanting. With wood aging, dusty tannins and solid black fruits, it is both rich and forward. The tannins and the acidity both promise aging, so while it is ready to drink now, it will be better from 2016.",,29,88,Bordeaux,Lalande de Pomerol,,Château des Moines 2012 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-moines-2012-red-lalande-pomerol/,Bordeaux-style Red Blend,2012,Château des Moines 13.5,Red,France,"Rich and juicy, this is a luscious, full wine. It has layers of black currants fruitiness along with a solid structure that is still developing. The wine is ripe, packed with fruity Merlot and developing well. Drink from 2016.",,20,88,Bordeaux,Bordeaux,,Château de Sours 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-sours-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château de Sours 13,Red,France,"The wine is ripe and full of fruit. The tannins act as a good foil to the generous fruitiness and bright acidity. The texture is dense, solid and full in the mouth. Drink this well-balanced wine from 2016.",,15,88,Bordeaux,Bordeaux,,Chateau Les Maurins 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-maurins-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Chateau Les Maurins 13,Red,France,"Big, ripe and fruity, this dense and juicy wine is full of blackberry fruits, with a good tannin and acid balance. A dark structure will allow the wine to age, so drink from 2016.",,19,88,Bordeaux,Montagne-Saint-Émilion,,Château la Fleur 2012 Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-fleur-2012-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2012,Château la Fleur 13,Red,France,"Firm fruits and structure give a dense, solid character that is rich and full. Plenty of black fruits are developing as the wine matures. Wait until 2017.",La Croix,15,88,Bordeaux,Bordeaux Supérieur,,Château Feret Lambert 2012 La Croix (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-feret-lambert-2012-croix-red-superieur/,Bordeaux-style Red Blend,2012,Château Feret Lambert 14,Red,France,"Rich, full of black currant fruitiness and ripe tannins, this wine is solid, structured and foursquare in character. The Donjon of Bruignac, dating from 1300, has been owned by only two families since then. Drink the wine from 2017.",Bruignac Premium,21,88,Bordeaux,Bordeaux Supérieur,,Château Donjon de Bruignac 2012 Bruignac Premium (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-donjon-bruignac-2012-bruignac-premium-red-superieur/,Bordeaux-style Red Blend,2012,Château Donjon de Bruignac 14,White,Germany,"Smoky tones of roasted nuts intensify throughout this rich, full-bodied wine. Dry on the palate, it's a showcase of minerality brightened by a streak of fresh lime and lemon flavors.",Casteller Kugelspiel Trocken,28,88,Franken,,,Castell 2012 Casteller Kugelspiel Trocken Silvaner (Franken),https://www.winemag.com/buying-guide/castell-2012-casteller-kugelspiel-trocken-other-white-silvaner-franken/,Silvaner,2012,Castell 13.9,Red,US,"Interesting animal notes permeate the aromas, leading into an herbal midpalate with a well-balanced mix of light berry fruit, tart acids, and some leafy characteristics. Aged in French oak, with no indication of what percentage was new, the finish shows just a hint of chocolate.",Estate,30,88,Oregon,Willamette Valley,Willamette Valley,Apolloni 2012 Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2012-estate-pinot-noir-willamette-valley/,Pinot Noir,2012,Apolloni 14.1,Red,US,"A core of bright red cherry fruit, blackberry and licorice dance around soft, medium-bodied layers of cocoa and spice. The winery's larger production Zinfandel (although still under 1,500 cases), this provides a fantastic entry into both the winery and Dry Creek Valley Zin.",,28,88,California,Sonoma,Dry Creek Valley,Kokomo 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Kokomo 11,White,Germany,"Smoky mineral tones add complexity to this pert, off-dry Riesling. White grapefruit and quince flavors are piercingly tart on the palate, highlighted by a stream of high-toned lime acidity on the finish.",Estate Bottled,16,88,Mosel,,,Leonard Kreusch 2012 Estate Bottled Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2012-estate-bottled-riesling-mosel/,Riesling,2012,Leonard Kreusch 13.8,White,US,"This 100% stainless-steel-fermented Chardonnay is on the money in terms of crispness and acidity. Sour lemon and sharp wet stone mark it most, the finish quick and clean. This is a great food wine.",Unoaked,30,88,California,Napa,Napa Valley,Hendry 2013 Unoaked Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/hendry-2013-unoaked-chardonnay-napa-valley/,Chardonnay,2013,Hendry 14,Red,US,"Producers Chris Condos and Richard Bruno put together a fairly priced wine, with aromas of herbed pie crust surrounding warm blackberry fruit. There's more smoked meat on the palate than ripe fruit, and it is quite tannic, so can handle heavy fare.",Veritas The Insider,18,88,California,Central Coast,Paso Robles,Vinum 2012 Veritas The Insider Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/vinum-2012-veritas-insider-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Vinum 14.4,White,US,"This bottling from the Estrella District walks the entire rainbow of the varietal, with chopped dill, fresh oregano, yellow rose and guava nectar on the nose. On the palate, it goes in reverse, starting with tropical elements of passion fruit before bending toward the sharper, grassier side of the grape.",Estate,16,88,California,Central Coast,Paso Robles,Vina Robles 2013 Estate Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2013-estate-sauvignon-blanc-central-coast-paso-robles/,Sauvignon Blanc,2013,Vina Robles 14.5,Red,US,"On this blend of 79% Cabernet Sauvignon and 21% Petit Verdot from Adelaida Springs Ranch, iron-laced, gamy scents lead the nose, which also picks up aromas of elderberry and oak smoke. Plums and other purple fruit show on the palate, along with black licorice and strong but well-integrated tannins.",Suendero,49,88,California,Central Coast,Paso Robles,Vina Robles 2010 Suendero Red (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2010-suendero-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,Vina Robles 13.5,Red,France,"This ripe and smoky wine is full of black currant and spice. The tannins are firm while not taking away from the big, generous fruits and crisp acidity. It's a wine that will age, best drunk from 2016.",,16,88,Bordeaux,Bordeaux,,Château Roc de Minvielle 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-roc-minvielle-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Roc de Minvielle 14,Red,Spain,"An intriguing brew of raspberry, currant, plum and earthy spice aromas set up a jammy, fat palate. Leather and meat flavors ride over blackberry and spice, with a strong shot of game. This proves that Prieto Picudo can be both wild and appealing.",Tinto Joven,15,88,Northern Spain,Vino de la Tierra de Castilla y León,,Bodega Melgarajo 2011 Tinto Joven Prieto Picudo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/bodega-melgarajo-2011-tinto-joven-spanish-red-prieto-picudo-vino-tierra-castilla-leon/,Prieto Picudo,2011,Bodega Melgarajo 13.5,Red,France,"A rich, soft and smooth wine that is full of juicy fruits and a rounded texture. It's generous and opulent, developing fast with ripe fruitiness and a fresh aftertaste. Drink from 2016.",,,88,Bordeaux,Pomerol,,Château Lécuyer 2011 Pomerol,https://www.winemag.com/buying-guide/chateau-lecuyer-2011-red-pomerol/,Bordeaux-style Red Blend,2011,Château Lécuyer 13,Red,France,"Strong wood aromas and flavors show that this is a young wine. It has a powerful, smoky structure, with a grainy texture that is still covering the fruit. The potential is there, though, the black currant fruitiness beginning to develop. Give it time and drink from 2017.",,33,88,Bordeaux,Médoc,,Château La Pirouette 2011 Médoc,https://www.winemag.com/buying-guide/chateau-pirouette-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château La Pirouette 14.5,Red,Spain,"As usual, this Garnacha is friendly, but serious enough to satisfy all palates. Floral berry aromas lead off the bouquet, leading to a juicy, fresh and pure palate. Flavors of raspberry, plum and a dash of spice finish with a good texture.",,9,88,Northern Spain,Campo de Borja,,Borsao 2013 Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2013-grenache-garnacha-campo-borja/,Garnacha,2013,Borsao 14.1,Rose,US,"This dark-red Rosato has 90% Sangiovese and 10% Zinfandel and a tiny pinch of residual sugar, combining into a lively, midweight package dancing in strawberry and raspberry flavor and a finish of herb.",Estate St. Helena Vineyard Rosato di,32,88,California,Napa,Napa Valley,Benessere 2013 Estate St. Helena Vineyard Rosato di Sangiovese (Napa Valley),https://www.winemag.com/buying-guide/benessere-2013-estate-st-helena-vineyard-rosato-sangiovese-napa-valley/,Sangiovese,2013,Benessere 14,Red,France,"Firm in character, this is also a ripe and juicy wine with great tannic structure that gives a solid feel. Berry fruits show strongly along with juicy acidity. Wait for this wine with potential until 2017.",,,88,Bordeaux,Bordeaux Supérieur,,Château des Arras 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-arras-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château des Arras 13,Red,France,"Eric Meynaud runs this 233-acre family property, having taken over from his father in 1998. Ripe, bold and fruity, this solid, dense wine has layers of black fruits that go with the firmer structure. Excellent acidity gives a lift to the wine and leaves a fresh aftertaste. Drink from 2017.",,15,88,Bordeaux,Bordeaux Supérieur,,Château Clos Moulin Pontet 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-clos-moulin-pontet-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Clos Moulin Pontet 14.5,White,US,"Vibrant in barrel-influenced pear and vanilla, this has some heft to the palate, offering a smooth mouthfeel and lingering finish.",Natalia's Selection,40,88,California,Sonoma,Green Valley,Buena Vista 2012 Natalia's Selection Chardonnay (Green Valley),https://www.winemag.com/buying-guide/buena-vista-2012-natalias-selection-chardonnay-sonoma-green-valley/,Chardonnay,2012,Buena Vista 10.5,White,Germany,"Smoke and caramel add breadth to crisp, lean apple and pear flavors in this bristling off-dry Riesling. It's zesty and refreshing from start to finish, ending on a taut, bitter lime note.",Erdener Treppchen Off-Dry,20,88,Mosel,,,Peter Nicolay 2013 Erdener Treppchen Off-Dry Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2013-erdener-treppchen-off-dry-riesling-mosel/,Riesling,2013,Peter Nicolay 13.5,White,US,"This grape can be styled as super acidic or tropically lush, and this version leans to the latter. The nose is consumed with white peach and light guava, but the tropical elements come alive on the palate, with passionfruit and tangerine skin laying atop a medium-low acidity.",,25,88,California,Central Coast,Paso Robles,Peachy Canyon 2013 Grenache Blanc (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2013-other-white-grenache-blanc-central-coast-paso-robles/,Grenache Blanc,2013,Peachy Canyon 13.5,Red,Spain,"Subtle raspberry and plum aromas are lightly herbal and traditional for the region. A fresh, medium-bodied palate delivers upfront oak and cocoa flavors backed by spicy plum and berry fruit tones. A light, chocolate-dusted note rounds out the finish.",Crianza,10,88,Northern Spain,Rioja,,Montecillo 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/montecillo-2010-crianza-tempranillo-rioja/,Tempranillo,2010,Montecillo 14.5,White,US,"Tropical and creamy, the aromas thick in grapefruit and pineapple, this light, citrus-tinged, refreshing 100% Sauvignon Blanc is well-balanced and easy to enjoy, approachable with some depth.",Carol's Vineyard,24,88,California,Napa,St. Helena,J. Lohr 2013 Carol's Vineyard Sauvignon Blanc (St. Helena),https://www.winemag.com/buying-guide/j-lohr-2013-carols-vineyard-sauvignon-blanc-napa-st-helena/,Sauvignon Blanc,2013,J. Lohr 14.2,White,US,"Kaffir lime and ripe apple skin open aromatically before soft layers of sweet and sour interplay on the palate. Measured in terms of oak, the finish lingers ever so slightly with a taste of toasted caramel.",Ruxton Vineyard,35,88,California,Sonoma,Russian River Valley,Lost Canyon 2012 Ruxton Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lost-canyon-2012-ruxton-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Lost Canyon 8.5,White,Germany,"Savory whiffs of nuts and mineral convey elegance to ripe white peach and grapefruit aromas on this off-dry Riesling. Easy-drinking in style, it's pleasantly tart, finishing on a sweet, lingering kiss of honey.",Dr. L,12,88,Mosel,,,Loosen Bros. 2013 Dr. L Riesling (Mosel),https://www.winemag.com/buying-guide/loosen-bros-2013-dr-l-riesling-mosel/,Riesling,2013,Loosen Bros. 15,Red,Italy,"Aromas of prune, wet underbrush, leather, grilled mushroom and plum liqueur start off this robust wine. The dense palate displays dried black cherry, blueberry extract and black pepper alongside tightly compacted and still raspy tannins.",Campo alla Cerqua,68,88,Central Italy,Montefalco Sagrantino,,Tabarrini 2010 Campo alla Cerqua (Montefalco Sagrantino),https://www.winemag.com/buying-guide/tabarrini-2010-campo-alla-cerqua-red-montefalco-sagrantino/,Red Blend,2010,Tabarrini 13.5,White,US,"Fruity and slightly effervescent, this is a classic California Sauvignon Blanc. Balanced and lingering in crisp melon and tropical fruit, it provides enough creamy texture to go well with food.",,15,88,California,Sonoma,Dry Creek Valley,Quivira 2013 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2013-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2013,Quivira 13,White,Spain,"Leesy peach and green melon aromas are standard but pleasing on the nose. The palate is fresh, with good body, showing melon and stonefruit flavors. This drink-now wine is friendly and attractive.",First One,15,88,Galicia,Ribeiro,,Viña Costeira 2013 First One Treixadura (Ribeiro),https://www.winemag.com/buying-guide/vina-costeira-2013-first-one-spanish-white-treixadura-ribeiro/,Treixadura,2013,Viña Costeira 13,Red,US,"Well-made, well-balanced and medium-bodied, this combines moderate blackberry and black cherry flavors with subtle spicy notes. The texture is tannic enough to be great with food, but smooth enough to enjoy sipping.",Jimmy's Dream,28,88,California,Sierra Foothills,Amador County,Uphill Vineyards 2010 Jimmy's Dream Cabernet Sauvignon (Amador County),https://www.winemag.com/buying-guide/uphill-2010-jimmys-dream-cabernet-sauvignon-sierra-foothills-amador-county/,Cabernet Sauvignon,2010,Uphill Vineyards 14.5,Red,Italy,"The nose on this structured wine is rather subdued but eventually reveals notes of crushed blue flower, blackberry and leather. The palate offers mature black cherry, raspberry, black pepper and sage alongside raspy tannins.",,39,88,Central Italy,Montefalco Sagrantino,,Terre de la Custodia 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/terre-custodia-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Terre de la Custodia 14.1,Red,US,"Though not known as a particularly cool region, the hills southwest of San Jose turn out solid Pinot Noirs for this winery. Aromas recall olives, forest floor and cloves, and flavors are quite smooth, with buttered cherries, peppery spice, cola and vibrant acidity that cuts a clean, quick finish.",Estate,36,88,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2011 Estate Pinot Noir (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2011-estate-pinot-noir-central-coast-santa-clara-valley/,Pinot Noir,2011,Sarah's Vineyard 15.5,Red,US,"This mountain-grown blend combines a majority of Cabernet Sauvignon with 25% Cabernet Franc, 12% Petit Verdot, 2% Malbec and 1% Merlot, all given two years in French oak, half of it new. Rich and generous in sweet red fruit, cocoa and a taste of tapenade, the tannins are soft and round.",Adamus,78,88,California,Napa,Diamond Mountain District,En Garde 2009 Adamus Red (Diamond Mountain District),https://www.winemag.com/buying-guide/en-garde-2009-adamus-red-napa-diamond-mountain-district/,Bordeaux-style Red Blend,2009,En Garde 10.2,White,US,"Though generally done in a dry style, the Corral Creek is rarely if ever this tart, especially with alcohol so low. Acidic and bright, the fruit centers on green apples, lightly spiced.",Corral Creek Vineyards,29,88,Oregon,Willamette Valley,Chehalem Mountains,Chehalem 2013 Corral Creek Vineyards Riesling (Chehalem Mountains),https://www.winemag.com/buying-guide/chehalem-2013-corral-creek-vineyards-riesling-willamette-valley-chehalem-mountains/,Riesling,2013,Chehalem 13.9,White,US,"One-third new and one-third once-used oak barrels bring generous flavors of toast and buttered popcorn into focus. The tightly wound fruit needs some breathing time to come forward, with a nice mix of melon and apple.",Ian's Reserve Stoller Vineyards,40,88,Oregon,Willamette Valley,Dundee Hills,Chehalem 2012 Ian's Reserve Stoller Vineyards Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/chehalem-2012-ians-reserve-stoller-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2012,Chehalem 13.5,Red,France,"Red berry fruits are the dominant character of this full and ripe wine. The judicious wood aging gives a base for its generous character. Timberlay, dating back to the 14th century and family owned, is capable of producing a rich and juicy wine that is going to age well. Drink from 2016.",,17,88,Bordeaux,Bordeaux Supérieur,,Château Timberlay 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-timberlay-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Timberlay 14.5,Red,Spain,"Savory aromas of Middle Eastern spice, bacon fat and exotic floral notes pervade on the nose. The palate is plump, with soft, unstructured tannins and brings flavors of oaky boysenberry, with a toasty bacon finish.",Crianza,25,88,Northern Spain,Ribera del Duero,,Cruz de Alba 2011 Crianza (Ribera del Duero),https://www.winemag.com/buying-guide/cruz-alba-2011-crianza-tempranillo-ribera-duero/,Tempranillo,2011,Cruz de Alba 13,White,US,"Civilized, layered and nuanced, this blends pear, hazelnut and cream flavors with a rather light touch. A sense of sweetness keeps the texture rather soft but doesn't weigh down the wine, which is relatively light bodied.",Conservancy,16,88,California,Central Coast,Livermore Valley,Concannon 2012 Conservancy Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/concannon-2012-conservancy-chardonnay-central-coast-livermore-valley/,Chardonnay,2012,Concannon 14.4,Red,US,"From the oldest planting in the estate (1999) this is a forward, loose-knit wine, with broad flavors of black cherry and cola. The streak of cola, often a component of Willamette Valley Pinot, really stands out here. Drink this soon, while it retains its youthful exuberance.",Renelle's Block Reserve,65,88,Oregon,Willamette Valley,Willamette Valley,Coeur de Terre 2012 Renelle's Block Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/coeur-terre-2012-renelles-block-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Coeur de Terre 13.5,White,France,"This easy-drinking, fruit-forward blend of Grenache Blanc, Clairette, Roussanne and Bourboulenc displays ample melon and citrus aromas and flavors. A suggestion of wet stone prolongs the finish and adds just enough structure to hold everything else together.",,50,88,Rhône Valley,Châteauneuf-du-Pape,,Clos de L'Oratoire des Papes 2012 White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/clos-loratoire-papes-2012-white-chateauneuf-pape/,Rhône-style White Blend,2012,Clos de L'Oratoire des Papes 14.2,Red,US,"Estate-grown grapes make up this wine, an elegant expression of raspberry and cherry complemented by cola and vanilla. With supple tannins the wine is easy to enjoy, the finish intense without exaggeration. The grapes are organically grown.",,36,88,California,Napa-Sonoma,Carneros,Domaine Carneros 2012 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/domaine-carneros-2012-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Domaine Carneros 13.5,White,France,"This wine displays reticent notes of acacia blossom and apricot, with bountiful white pepper. It's medium bodied and a bit viscous in texture, then develops a spicy, mouth-tingling finish. Drink through 2016.",La Galopine,50,88,Rhône Valley,Condrieu,,Delas Frères 2011 La Galopine (Condrieu),https://www.winemag.com/buying-guide/delas-freres-2011-galopine-viognier-condrieu/,Viognier,2011,Delas Frères 13.5,Red,US,"Wood aromas of cedar are expertly spliced with purple fruits on this blend of Cabernet Sauvignon, Malbec, Petite Sirah and Merlot. A touch of greenness on the palate gives those deep purple fruits some depth, but the tannins are quite gripping, and should release more with time. Drink 2018 onward.",Rancho Galante Estate Bottled,30,88,California,Central Coast,Carmel Valley,Galante 2011 Rancho Galante Estate Bottled Red (Carmel Valley),https://www.winemag.com/buying-guide/galante-2011-rancho-estate-bottled-red-central-coast-carmel-valley/,Red Blend,2011,Galante 11.4,White,US,"Done in a ripe and fleshy style, this vintage is in its prime drinking window. Mixed peach, lemon, stone and citrus fruit, along with a slice of honeydew melon, make this a mouth-filling, all-purpose Riesling, with barely perceptible sweetness.",,13,88,Oregon,Oregon Other,Oregon,Firesteed 2010 Riesling (Oregon),https://www.winemag.com/buying-guide/firesteed-2010-riesling-other/,Riesling,2010,Firesteed 13,Red,France,"The local co-op's basic Hermitage is a medium- to full-bodied red with slightly drying, ashy tannins and ample espresso and black olive flavors. Cranberry and cracked pepper notes also find their way into the mix. Drink 2017–2023.",,60,88,Rhône Valley,Hermitage,,Cave de Tain 2010 Hermitage,https://www.winemag.com/buying-guide/cave-tain-2010-shiraz-syrah-syrah-hermitage/,Syrah,2010,Cave de Tain 13.5,Red,US,"Castoro founder Niels Udsen has been making wine since 1983. He produces a very classic style in this bottling, with cherry, brown spice and cedar on the nose. The palate blends vanilla bean with black and Bing cherries, and sits on heavy tannins, ensuring a decent shelf life.",Estate,16,88,California,Central Coast,Paso Robles,Castoro Cellars 2012 Estate Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2012-estate-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Castoro Cellars 14.9,Red,US,"Lime-laced cherry, cranberry, damp herb and dried violet greet the nose on this bottling, which explores a more sour side of this grape. The flavors range from licorice and chopped olive to cranberry and bitter plum skin.",Live,20,88,California,Central Coast,Santa Barbara County,Standing Sun 2011 Live Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2011-live-grenache-central-coast-santa-barbara-county/,Grenache,2011,Standing Sun 13.9,Red,US,"From a small vineyard site above the Russian River Valley planted to Alban-clone Grenache and two clones of Syrah, this blend of 54% Syrah and 46% Grenache is tightly wound in cranberry and strawberry, unfiltered and given time in entirely neutral French oak. Made by Duncan Arnot Meyers of Arnot Roberts, it is bright in acidity and balanced throughout.",Les Trois,48,88,California,Sonoma,Sonoma County,Petrichor 2012 Les Trois Syrah-Grenache (Sonoma County),https://www.winemag.com/buying-guide/petrichor-2012-trois-rhone-style-red-blend-syrah-grenache-sonoma-county/,Syrah-Grenache,2012,Petrichor 14.9,White,US,"This wine from the recently approved El Pomar District is tropically perfumed with lychee candy and a hint of passionfruit. Bouncy acidity on the front of the palate leads into red apple fruit and citrus skin bitterness, and wipes up with a zing on the palate.",Estate,25,88,California,Central Coast,Paso Robles,Pomar Junction 2013 Estate Viognier (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2013-estate-viognier-central-coast-paso-robles/,Viognier,2013,Pomar Junction 13.7,White,US,"Imagine sniffing barely ripe peach and guava through their skins to understand the brisk and subtle nose of this wine. The flavors are also subtle, but quite refreshing, with squeezed citrus and poached apple shining brightest.",Estate,25,88,California,Central Coast,Paso Robles,Pomar Junction 2013 Estate Grenache Blanc (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2013-estate-other-white-grenache-blanc-central-coast-paso-robles/,Grenache Blanc,2013,Pomar Junction 15.1,Red,US,"Deeply purple aromas of acai fruit and grape Jolly Rancher candies get a bit more serious with the scent of smoked cigars. The grape-juice element carries to the easy-to-drink, not overly complex palate, which will work well with food or just by itself.",Estate Reserve,54,88,California,Central Coast,Paso Robles,Pomar Junction 2010 Estate Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2010-estate-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2010,Pomar Junction 13,Red,France,"Initially a tough proposition, this young wine then opens up to bring out ripe blackberry fruits, some solid tannins and a juicy character. It is still firm and dense and needs several years to age, so drink from 2017.",Petit Cantenac,45,88,Bordeaux,Saint-Émilion,,Clos Cantenac 2012 Petit Cantenac (Saint-Émilion),https://www.winemag.com/buying-guide/clos-cantenac-2012-petit-red-saint-emilion/,Bordeaux-style Red Blend,2012,Clos Cantenac 14.5,Red,Spain,"Concentrated on the nose, with oak aromas that are under control, this Garnacha is fresh and firm on the palate. Flavors of loamy berry and cassis are ripe almost to the point of being raisiny. A plump yet dry and spicy finish ends with oak-based resin and creaminess.",Old Vines,16,88,Northern Spain,Campo de Borja,,Quo 2011 Old Vines Grenache (Campo de Borja),https://www.winemag.com/buying-guide/quo-2011-old-vines-grenache-campo-borja/,Grenache,2011,Quo 14,Red,Argentina,"Dark in color, this chunky, ripe Malbec opens with blackberry, earth and rubber aromas. That bold, full quality carries onto the palate, which is staunch and bullish, with pepper and berry flavors that finish dry, yet weighty and lush.",Portillo Estate Bottled,11,88,Mendoza Province,Uco Valley,,Salentein 2013 Portillo Estate Bottled Malbec (Uco Valley),https://www.winemag.com/buying-guide/salentein-2013-portillo-estate-bottled-malbec-uco-valley/,Malbec,2013,Salentein 14.5,Red,Italy,"A blend of Sangiovese, Sagrantino and small amounts of Merlot and Cabernet Sauvignon, this opens with aromas of blue flower, red berry, toast, espresso and a suggestion of incense. The linear palate offers dried cherry, prune, slate and licorice alongside grippy tannins. Drink through 2018.",,20,88,Central Italy,Montefalco Rosso,,Romanelli 2010 Montefalco Rosso,https://www.winemag.com/buying-guide/romanelli-2010-red-montefalco-rosso/,Red Blend,2010,Romanelli 13.5,White,US,"Juicy in tropical mango, coconut flake and guava, this sophisticated Chardonnay is measured in texture and weight, the body lean with a touch of vanilla richness on the finish.",Reserve,40,88,California,Napa,Carneros-Napa Valley,Robert Mondavi 2012 Reserve Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2012-reserve-chardonnay-napa-carneros-valley/,Chardonnay,2012,Robert Mondavi 13,White,Spain,"Fleshy aromas of melon and apple fold in a few crumbs of vanilla cookie. This Viura feels healthy and balanced, with white-fruit flavors accented by tropical notes and green herbs. On the finish, lettuce and lime flavors hold steady. Drink now.",Javier San Pedro,12,88,Northern Spain,Rioja,,Vallobera 2013 Javier San Pedro White (Rioja),https://www.winemag.com/buying-guide/vallobera-2013-javier-san-pedro-white-rioja/,White Blend,2013,Vallobera 13.9,White,US,"This rather uncommon white varietal is primed for shellfish or anything needing a burst of acidity. Aromas of Meyer lemon and lime pith get roundness from a light touch of peach. The flavors are dominated by very tart Granny Smith apple and bitter yellow grapefruit skin. Excellent for acid-lovers, though perhaps too biting for others.",Oso Blanco,40,88,California,Central Coast,Paso Robles,Tuxedo Cellars 2013 Oso Blanco Vermentino (Paso Robles),https://www.winemag.com/buying-guide/tuxedo-cellars-2013-oso-blanco-italian-white-vermentino-central-coast-paso-robles/,Vermentino,2013,Tuxedo Cellars 14.5,Red,Argentina,"Reduced aromas of lemon peel, blueberry and cardamom are exotic, while the palate is juicy, insecure and rings around wildly. The flavor profile is front-loaded with juicy berry fruits, and the back end is wiry and a touch sour. This is a blend of Cabernet Sauvignon, Merlot and Malbec.",The Angel Oak Assemblage Reserva,50,88,Mendoza Province,Valle de Uco,,SignoSeis 2012 The Angel Oak Assemblage Reserva Red (Valle de Uco),https://www.winemag.com/buying-guide/signoseis-2012-angel-oak-assemblage-reserva-red-valle-uco/,Bordeaux-style Red Blend,2012,SignoSeis 14,Red,US,"Upon opening, this wine reveals strong scents of bourbon barrel that punch through to the top, giving it a high-toned presence with buried fruit. Aerate it thoroughly and the black cherry and cola components fall into place, with the new oak accents back in proportion.",,34,88,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2012 Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2012-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Winter's Hill 13.8,White,US,"The residual sugar is not indicated, but this is not a super-sweet dessert wine; it falls more into the off-dry camp. A mix of orange, peach and apricot fruit, slightly candied, it has buoyant acidity and a toasty finish from nine months in all new French oak. Foie gras anyone?",After Dinner,24,88,Oregon,Oregon Other,Oregon,Iris Vineyards 2013 After Dinner Chardonnay (Oregon),https://www.winemag.com/buying-guide/iris-2013-after-dinner-chardonnay-other/,Chardonnay,2013,Iris Vineyards 13.9,Red,US,"Oaky, spicy and tannic, this is showing some sharp edges around moderately ripe plum and cherry fruit. It's solid and substantial, a bit blocky, and currently showing more barrel influence than fruit. All estate fruit, 40% new French oak. Additional bottle age might improve the score.",Reserve,36,88,Oregon,Oregon Other,Oregon,Iris Vineyards 2012 Reserve Pinot Noir (Oregon),https://www.winemag.com/buying-guide/iris-2012-reserve-pinot-noir-other/,Pinot Noir,2012,Iris Vineyards 14.4,Red,US,"Nearly opaque in the glass, this heavy-duty wine smells of blackberry extract and old leather. The palate is all dark red fruit with a bit of cola, yet the tannins are extremely strong. Hold till at least 2017.",,26,88,California,Central Coast,Paso Robles,Haka by Labyrinth 2012 Petit Verdot (Paso Robles),https://www.winemag.com/buying-guide/haka-by-labyrinth-2012-petit-verdot-central-coast-paso-robles/,Petit Verdot,2012,Haka by Labyrinth 14.4,Red,US,"This bottling comes from the winery's Rhinefarm Estate Vineyard near the town of Sonoma, planted to eight separate Pinot Noir blocks. Savory in cranberry and cassis and quite austere, it's balanced in aromas of rose petal and a taste of black tea. Tannins are ripe yet firm, providing structure to help age the wine further.",Estate Vineyard,37,88,California,Sonoma,Sonoma Coast,Gundlach Bundschu 2012 Estate Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/gundlach-bundschu-2012-estate-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Gundlach Bundschu 13.2,Red,US,"A cool year and a northern Willamette valley location have produced a wine with cranberry more than cherry fruit. There's a streak of root beer, coffee and charcoal. The roasted barrel flavors take over from the fruit, which turns quite tart and tannic. Pair this with an oily, cold-water fish such as salmon, and it should rock.",Winemakers Cuvée,50,88,Oregon,Willamette Valley,Willamette Valley,David Hill 2011 Winemakers Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2011-winemakers-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2011,David Hill 13,Red,France,"Lalande de Pomerol is the northern extension of Pomerol, so it's no surprise to find this wine dominated by Merlot. It is soft, rounded and rich. Black plums give the fruitiness while black fruit skins provide the texture. It's a full wine that needs a little aging. Drink from 2016.",,33,88,Bordeaux,Lalande de Pomerol,,Château Vieille Dynastie 2012 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-vieille-dynastie-2012-red-lalande-pomerol/,Bordeaux-style Red Blend,2012,Château Vieille Dynastie 13.5,Red,France,"Rich and round, this attractive wine has generous tannins and equally generous fruit. Black currants shine with their acidity while the texture is firm and solid. This is a wine with a future; drink from 2016.",,20,88,Bordeaux,Bordeaux,,Château Roquefort 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-roquefort-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Roquefort 12.5,Red,US,"Forward and quite light (the vintage was a cool one), this offers fruit flavors of pomegranate and tart berry. There is a generous swath of chocolate wrapping it, creating a rather silky yet simple, straightforward wine best enjoyed in the near term.",Leland,50,88,Oregon,Willamette Valley,Willamette Valley,Erath 2011 Leland Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/erath-2011-leland-pinot-noir-willamette-valley/,Pinot Noir,2011,Erath 12,Red,Germany,"A kiss of violet mingles with bright red cherry and strawberry aromas on this elegant yet approachable wine. It's juicy and concentrated with sunny red-berry flavor, but fresh and spry with acidity. The moderately long finish holds just a faint spray of tannins.",Undone,11,88,Rheinhessen,,,P.J. Valckenberg 2013 Undone Pinot Noir (Rheinhessen),https://www.winemag.com/buying-guide/pj-valckenberg-2013-undone-pinot-noir-rheinhessen/,Pinot Noir,2013,P.J. Valckenberg 13.5,White,US,"From organically grown grapes, this wine is barrel-fermented in French oak. On the palate, it reflects that time in barrel, conveying a mix of spicy oak, exotic Asian pear and nutmeg. Well-integrated and light, it offers lilting minerality.",,28,88,California,Napa,Carneros-Napa Valley,Madonna Estate 2012 Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/madonna-estate-2012-chardonnay-napa-carneros-valley/,Chardonnay,2012,Madonna Estate 14.5,Red,Italy,"Grilled pepper, stewed black fruit, black currant, cedar and blackberry aromas lead the nose on this full-bodied red. The palate offers black plum, cherry marinated in spirits, black pepper and clove. It's still tightly wound with austere, astringent tannins. Drink after 2017.",,42,88,Central Italy,Montefalco Sagrantino,,Lungarotti 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/lungarotti-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Lungarotti 14.5,Red,US,"If a Cabernet can be smooth and creamy, this one is. It offers plenty of fruit flavor, firm tannins that coat the mouth in a good way, plus a plush texture that keeps it from being even a bit harsh. With medium body, a great mouthfeel and lingering finish, there's much to like.",337,15,88,California,Central Valley,Lodi,Noble Vines 2012 337 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/noble-vines-2012-337-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Noble Vines 13.5,Red,Italy,"Aromas of black currant, plum, toast and espresso lead the nose on this young, soft Cabernet. The rich, easy-drinking palate doles out ripe black cherry and blackberry accented with notes of mocha and vanilla. Round tannins give it a smooth texture.",Vitiano,14,88,Central Italy,Umbria,,Falesco 2012 Vitiano Cabernet (Umbria),https://www.winemag.com/buying-guide/falesco-2012-vitiano-bordeaux-style-red-blend-cabernet-umbria/,Cabernet,2012,Falesco 14.2,Red,US,"The nose on this wine from the Willow Creek area plays between the lighter elements of bright red cherries and heavier hints of tar, with a bit of sour plum thrown in as well. The palate is loaded with chalky tannins, offering flavors of black cherries and licorice, but it could use some more time in bottle.",Westside Estate Bottled,32,88,California,Central Coast,Paso Robles,Dunning Vineyards 2012 Westside Estate Bottled Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/dunning-2012-westside-estate-bottled-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Dunning Vineyards 13.5,White,US,"The winery has made SB since 1982, blending in Sémillon and barrel-aging in new oak to craft a fuller style of the wine that's well structured. In this vintage 16% Sémillon was used and barrel fermentation took place in 15% new oak. The result: a light, ethereal wine abundant in tropical aromas and flavors that's crisp on the palate.",,29,88,California,Napa,Napa Valley,Duckhorn 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Duckhorn 16,Red,Italy,"Made with organically farmed fruit, this opens with aromas of ripe plum, tilled earth, leather and spice. The dense, warm palate delivers crushed blackberry, blueberry extract, oak, black pepper, espresso and cinnamon alongside big, velvety tannins. It's flamboyant but it's shy on freshness and the burn of searing alcohol throws it off balance.",,50,88,Central Italy,Montefalco Sagrantino,,Di Filippo 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/filippo-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Di Filippo 8.5,White,Germany,"A hint of green-floral perfume wafts amidst notes of honey and apple on this off-dry Riesling. Spine-tingling with acidity, it's balanced with sweet yellow peach and cherry flavors. Irresistibly easy drinking, it finishes moderately long.",,10,88,Mosel,,,Dr. Heidemanns-Bergweiler 2013 Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2013-riesling-mosel/,Riesling,2013,Dr. Heidemanns-Bergweiler 14.5,Dessert,Italy,"Subdued aromas of dried blackberry, spicy plum and clove lead the nose on this dessert wine. The palate offers prune, dried date and cake spice alongside mellow tannins and just enough fresh acidity to keep it from being cloying.",Passito,40,88,Central Italy,Montefalco Sagrantino,,Campo della Maestà 2010 Passito (Montefalco Sagrantino),https://www.winemag.com/buying-guide/campo-della-maesta-2010-passito-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Campo della Maestà 13.4,White,US,"This uncommon Italian grape gets a good showing, with aromas of red apples, lychee and wet stone. The flavors are evenly presented with citrus and stone fruit, a straight-forward sipper perfect for sunny days.",Little Rascal Estate Grown,29,88,California,Central Coast,Paso Robles,Burbank Ranch 2013 Little Rascal Estate Grown Arneis (Paso Robles),https://www.winemag.com/buying-guide/burbank-ranch-2013-little-rascal-estate-grown-italian-white-arneis-central-coast-paso-robles/,Arneis,2013,Burbank Ranch 13,Rose,US,"Made entirely from Grenache, this begins with aromas of pink lemonade and grapefruit. The vibrant, acid-driven palate is dominated by verve and zing, with mostly citrus flavors and not much ripe fruit.",,20,88,California,Central Coast,Santa Barbara County,Archium 2013 Rosé (Santa Barbara County),https://www.winemag.com/buying-guide/archium-2013-rose-central-coast-santa-barbara-county/,Rosé,2013,Archium 13,White,Germany,"Hints of sun-dried hay and herbs lend a savory, earthy vibe to this dry, full-bodied wine. It's lavishly mineral on the palate, streaked with wet stone and steel, and concludes with zesty kick of lime-pith astringency.",Liebenberg,21,88,Rheinhessen,,,Blümel 2013 Liebenberg Riesling (Rheinhessen),https://www.winemag.com/buying-guide/blumel-2013-liebenberg-riesling-rheinhessen/,Riesling,2013,Blümel 13.5,Rose,France,"Tavel producers like to claim their wines perform best after a year or two of bottle age, so it's nice to see a later release once in a while. This is complex, with aromas of moss and wet rock meeting ripe cherries on the palate. Drink by early 2015.",Tête de Cuvée,40,88,Rhône Valley,Tavel,,Château de Manissy 2012 Tête de Cuvée (Tavel),https://www.winemag.com/buying-guide/chateau-manissy-2012-tete-cuvee-rose-tavel/,Rosé,2012,Château de Manissy 13,Red,France,"While the wine has plenty of tannins, it also has juicy black fruits that more than balance the structure. It's a well-made, ripe wine that has a sweep of fruitiness. From 2018, the tannins will be fully integrated.",,20,88,Bordeaux,Bordeaux Supérieur,,Château de la Cour d'Argent 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-cour-dargent-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château de la Cour d'Argent 13.5,Red,France,"This fruity wine offers attractive acidity and light tannins. It's perfumed, hinting at mint and eucalyptus, a wine that is smooth and polished. Drink from 2016.",,15,88,Bordeaux,Bordeaux Supérieur,,Château Landereau 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-landereau-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Landereau 13,Red,France,"Mint perfumes show the wood aging of this structured wine. It does have plenty of red fruits along with juicy acidity and a lively bright aftertaste. Fresh and fruity at the end, this is ready to drink from 2015.",,13,88,Bordeaux,Bordeaux,,Château Julian 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-julian-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Julian 13,White,France,"This is a wood-aged wine, rich and with a mix of toast, spice and citrus flavors. Acidity cuts through the richness, making it full-bodied while fresh. Still young, the wine needs time to integrate the wood with the fruit. Drink from 2016.",,30,88,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Bertinerie 2013 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-bertinerie-2013-sauvignon-blanc-blaye-cotes/,Sauvignon Blanc,2013,Château Haut Bertinerie 13,Red,France,"At this stage, the wine is dry and firm. However, the weight and richness are all there. Give it another year, and all the suppressed fruit will come through. Drink this solid wine from 2016.",,10,88,Bordeaux,Bordeaux,,Château du Pin Franc 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-pin-franc-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château du Pin Franc 14.5,Red,Spain,"Scratchy berry fruit aromas come with oak-based accents of vanilla and coconut. This has a somewhat grippy, resiny mouthfeel along with firm tannins. The jammy, oaky flavor profile is centered around plum and berry accents, while the finish is toasty and medicinal for this 70% Garnacha, 20% Syrah and 10% Cabernet Sauvignon blend.",Berola,15,88,Northern Spain,Campo de Borja,,Borsao 2011 Berola Red (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2011-berola-red-campo-borja/,Red Blend,2011,Borsao 14.5,White,US,"This is a hearty, medium-bodied Chardonnay with ripe caramelized apple on the front palate that delves into toasty oak.",Jovita's Selection,40,88,California,Sonoma,Sonoma Coast,Buena Vista 2012 Jovita's Selection Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/buena-vista-2012-jovitas-selection-chardonnay-sonoma-coast/,Chardonnay,2012,Buena Vista 14.5,White,US,"Touches of salt and stone combine with a subdued peach character on the nose of this wine from a new estate in Paso Robles. The palate plays toward the acid side of the varietal's equation, with lemon candy and bitterness standing up to the white peach flesh.",,28,88,California,Central Coast,Paso Robles,Brecon Estate 2013 Viognier (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2013-viognier-central-coast-paso-robles/,Viognier,2013,Brecon Estate 14.5,Red,Italy,"Subdued aromas suggest leather, dried tobacco leaf, prune and fennel. The hearty palate offers stewed prune, dried black cherry, licorice and a black pepper note alongside assertive tannins.",A,59,88,Veneto,Amarone della Valpolicella,,Villa Canestrari 2008 A (Amarone della Valpolicella),https://www.winemag.com/buying-guide/villa-canestrari-2008-a-red-amarone-della-valpolicella/,Red Blend,2008,Villa Canestrari 12.5,White,Spain,"Leesy, powdery aromas of melon, papaya and vanilla set up a citrusy palate that's fit and well cut. Citrus and nectarine are the key flavors, followed by a fresh and juicy citric finish.",Silver Scallop,17,88,Galicia,Rías Baixas,,Vieira de Plata 2013 Silver Scallop Albariño (Rías Baixas),https://www.winemag.com/buying-guide/vieira-plata-2013-silver-scallop-albarino-rias-baixas/,Albariño,2013,Vieira de Plata 14,Red,US,"This full-bodied red has the classic Cabernet aromas and flavors that made California wine famous in the 1970s. Plenty of black cherry is shaded by black olive and hints of bell pepper, plus softly spicy tones that may come from barrel aging. It is firmly tannic and has a lingering finish.",Reserve Estate Grown,30,88,California,Sierra Foothills,Sierra Foothills,Ironstone 2011 Reserve Estate Grown Cabernet Sauvignon (Sierra Foothills),https://www.winemag.com/buying-guide/ironstone-2011-reserve-estate-grown-cabernet-sauvignon-sierra-foothills/,Cabernet Sauvignon,2011,Ironstone 13,White,US,"Light and crisp, this delivers straightforward lemon, lime, grapefruit and melon around soft, simple textures, making it both juicy and inviting.",,17,88,California,Napa,Napa Valley,Franciscan 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/franciscan-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Franciscan 13.5,Red,US,"From budwood brought over from South Africa, the owners' home country, this coastal Pinotage is earthy and dry, its personality leaning toward gamy black pepper and herb.",Fort Ross Vineyard,48,88,California,Sonoma,Sonoma Coast,Fort Ross Winery 2010 Fort Ross Vineyard Pinotage (Sonoma Coast),https://www.winemag.com/buying-guide/fort-ross-2010-vineyard-pinotage-sonoma-coast/,Pinotage,2010,Fort Ross Winery 12.5,Red,Italy,"A perfect summer red, this refreshing, light-bodied wine from northern Italy, made with the native Schiava grape, is loaded with bright red cherry, strawberry and white almond sensations. Thanks to soft acidity and supple tannins, it's an ideal wine to serve chilled and sip as an apéritif or pair with seafood.",,15,88,,Alto Adige,,Elena Walch 2013 Schiava (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2013-italian-red-schiava-alto-adige/,Schiava,2013,Elena Walch 14,Red,Spain,"Raspberry and strawberry aromas are relaxed on the nose and offer up a hint of lemon peel and spice. The palate is round and a bit chewy, with flavors of earthy red berry, oak, dried spice and chocolate which finish mellow and fairly long.",Crianza,15,88,Northern Spain,Rioja,,Fernández Gómez 2010 Crianza (Rioja),https://www.winemag.com/buying-guide/fernandez-gomez-2010-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2010,Fernández Gómez 13.7,Red,US,"Vibrant and young, this offers tart cranberry and raspberry fruit set against baking spice highlights. It spent 10 months in French oak, mostly neutral, and is a clean, crisply defined wine with plenty of life ahead.",,28,88,Oregon,Willamette Valley,Willamette Valley,Omero 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/omero-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Omero 12.5,Dessert,Italy,"Made with 100% Nosiola, this golden-colored wine tastes remarkably similar to a typical Tuscan vinsanto. The nose offers aromas of dried jasmine and toasted hazelnut that carry over to the palate along with caramel and dried almond biscuit. It's already evolved so drink sooner rather than later.",Vino Santo della Valle dei Laghi,49,88,,Trentino,,Pisoni 2000 Vino Santo della Valle dei Laghi Nosiola (Trentino),https://www.winemag.com/buying-guide/pisoni-2000-vino-santo-della-valle-laghi-italian-white-nosiola-trentino/,Nosiola,2000,Pisoni 14,Red,Spain,"Saucy berry aromas are jammy and turn mildly stalky after airing in the glass. A full and tannic palate is home to flavors of dried berry fruit, peppery spice and raw oak. Oak tones are persistent on the finish, but just enough dry raspberry and plum notes shine through to maintain quality.",Crianza,15,88,Northern Spain,Rioja,,Ramirez de la Piscina 2009 Crianza (Rioja),https://www.winemag.com/buying-guide/ramirez-piscina-2009-crianza-tempranillo-rioja/,Tempranillo,2009,Ramirez de la Piscina 14.5,Red,France,"Chusclan is a warm locale, but this concrete-aged blend of 45% Grenache, 35% Syrah and 20% Carignan displays ample freshness. Notes of cherries, citrus and spice finish tart and refreshing, with just a hint of dark mocha. Drink now–2018.",Cuvée Tradition Chusclan,16,88,Rhône Valley,Côtes du Rhône Villages,,Château Signac 2012 Cuvée Tradition Chusclan Red (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/chateau-signac-2012-cuvee-tradition-chusclan-red-cotes-villages/,Rhône-style Red Blend,2012,Château Signac 13,Red,France,"From a property owned by the Massé family since 1868, the 2012 Queyssard is big and juicy. Already attractive, it has plenty of fresh acidity as well as dark tannins that will mature. Ripe fruit contributes to a balanced wine that can age. Drink from 2016.",,15,88,Bordeaux,Bordeaux Supérieur,,Château Queyssard 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-queyssard-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Queyssard 14.4,Red,US,"Much along the lines of the other three block reserves, this has forward, fruity flavors of black cherry and a big wash of cola. There's a light hint of pepper; it's drinking nicely and best enjoyed in the near term.",Sarah Jane's Block Reserve,65,88,Oregon,Willamette Valley,Willamette Valley,Coeur de Terre 2012 Sarah Jane's Block Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/coeur-terre-2012-sarah-janes-block-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Coeur de Terre 7,Sparkling,US,"Returning to Moscato-levels of sweetness and alcohol, this low-pressure bubbly retains bracing minerality as well. It's juicy and light, a perfect apéritif or mixer for Sunday morning mimosas.",Ridgecrest Vineyards Sext,24,88,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2013 Ridgecrest Vineyards Sext Riesling (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2013-ridgecrest-sext-riesling-willamette-valley-ribbon-ridge/,Riesling,2013,Chehalem 10.9,White,US,"Tart apple and citrus flavors abound, with suggestions of both flesh and skin. The residual sugar is 11 g/L but does not show as detectable sweetness. Refreshing, tangy and finishing with a clear minerality, this is Riesling on the green side of ripeness.",Ridegcrest Vineyards Wind Ridge Block,29,88,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2013 Ridegcrest Vineyards Wind Ridge Block Riesling (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2013-ridegcrest-wind-ridge-block-riesling-willamette-valley-ribbon-ridge/,Riesling,2013,Chehalem 15,Red,Italy,"Aromas include blackberry compote, game, overripe plum and allspice. The dense palate offers cassis, blueberry extract, black pepper and licorice alongside astringent tannins. The heat of alcohol shows on the midpalate.",Colle alle Macchie,77,88,Central Italy,Montefalco Sagrantino,,Tabarrini 2010 Colle alle Macchie (Montefalco Sagrantino),https://www.winemag.com/buying-guide/tabarrini-2010-colle-alle-macchie-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Tabarrini 15.5,Red,Italy,"Leafy underbrush, moist soil, asphalt and sweet plum take center stage on this dense wine. The palate delivers espresso, toasted oak, vanilla and dried black cherry alongside drying wood tannins.",Cent'Anni Riserva,130,88,Veneto,Amarone della Valpolicella,,Trabucchi d'Illasi 2006 Cent'Anni Riserva (Amarone della Valpolicella),https://www.winemag.com/buying-guide/trabucchi-dillasi-2006-centanni-riserva-red-amarone-della-valpolicella/,Red Blend,2006,Trabucchi d'Illasi 13,Red,US,"The name is a play on words combining the owners' Wisconsin roots and their admiration for Burgundy. Aromas suggest a fair amount of new oak was used here, lending a sweet and spicy aspect to the fruit flavors of strawberry and cherry. It's smooth and accessible, perfect for near-term enjoyment.",Sheboygandy,45,88,Oregon,Willamette Valley,Yamhill-Carlton,Roots 2012 Sheboygandy Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/roots-2012-sheboygandy-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Roots 11.8,White,US,"At first quite tart, almost sour, with a strong yeasty aroma, this unusual wine can seem simple and dilute. Give it several hours to open up and it rewards you with delicate yet persistent flavors of citrus and stone, with refreshing acidity. Such low-alcohol white wines can be a delight with shellfish and other appetizers.",Deux Vert Vineyard,15,88,Oregon,Willamette Valley,Yamhill-Carlton,Roots 2012 Deux Vert Vineyard Melon (Yamhill-Carlton),https://www.winemag.com/buying-guide/roots-2012-deux-vert-vineyard-other-white-melon-willamette-valley-yamhill-carlton-district/,Melon,2012,Roots 13.9,Red,US,"Aromatic and spicy, this shows a pretty blackberry fruit core, along with some root beer, smoke and espresso components. It's concentrated without being at all heavy, forward and tasty with medium-term aging potential.",49 Rows Vineyard,40,88,Oregon,Willamette Valley,Chehalem Mountains,Roots 2012 49 Rows Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/roots-2012-49-rows-vineyard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Roots 14,White,US,"Inviting in jasmine aromas, this medium-bodied, 100% Sauvignon Blanc tastes of ripe grapefruit lightly sprinkled in sugar, a nice mix of acidity and texture with a burst of sun-ripened Napa Valley fruit. The finish is long and satisfying.",,24,88,California,Napa,Rutherford,Rock Wren 2013 Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/rock-wren-2013-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2013,Rock Wren 14,Red,Argentina,"Ripe, loamy black-fruit aromas come with notes of wood smoke, pastry and raisin. The palate feel is sticky and heavy, with more than enough extraction. Flavors of concentrated blackberry, cassis and blueberry are bold but lack finesse, while the finish is dense, jammy and blocky. Drink sooner rather than later.",Benchmark,25,88,Mendoza Province,Mendoza,,Las Vertientes 2013 Benchmark Red (Mendoza),https://www.winemag.com/buying-guide/las-vertientes-2013-benchmark-red-mendoza/,Red Blend,2013,Las Vertientes 14.2,Red,Argentina,"This blend of Malbec, Cabernet, Merlot and Syrah opens with oak-driven aromas of hard spices and briny berry fruits. The palate is wiry and juicy in feel, with pointed acidity. Baked berry flavors plus strong notes of clove and nutmeg finish spicy, with a lasting blend of cocoa and saltiness.",Guarda Blend,25,88,Mendoza Province,Mendoza,,Lagarde 2012 Guarda Blend Red (Mendoza),https://www.winemag.com/buying-guide/lagarde-2012-guarda-blend-red-mendoza/,Red Blend,2012,Lagarde 14.1,Red,US,"A few years of aging may help this full-bodied, very structured and tannic Cabernet smooth out and gain more complexity. Alternatively, pour it now with something rich like a grilled rosemary lamb chop. It feels tight because of the dense, lip-smacking tannins, yet it does pack in considerable ripe plum, smoke and tobacco flavors. Best after 2017.",Obsidian Ridge Vineyard Reserve,38,88,California,Lake County,Red Hills,City Winery of New York 2011 Obsidian Ridge Vineyard Reserve Cabernet Sauvignon (Red Hills),https://www.winemag.com/buying-guide/city-winery-new-york-2011-obsidian-ridge-vineyard-reserve-cabernet-sauvignon-mendocino-lake-counties-red-hills-county/,Cabernet Sauvignon,2011,City Winery of New York 14.5,White,US,"There's a faint hint of pink in the color of this bright, cheery, light and appetizing wine. It combines flashes of crisp green apple with ripe pear, golden cherry and white peach for a cornucopia of delicious fruit flavor.",Made With Organic Grapes,14,88,California,Mendocino County,Mendocino County,Bonterra 2013 Made With Organic Grapes Viognier (Mendocino County),https://www.winemag.com/buying-guide/bonterra-2013-made-with-organic-grapes-viognier-mendocino-lake-counties-county/,Viognier,2013,Bonterra 9.5,White,Germany,"Crisp and fruity are apt words to describe this bright, refreshing wine. Off dry in style, it's juicy in sweet white-grapefruit flavor accented by zesty acidity and a polished, mineral warmth on the finish.",Qualitätswein,9,88,Rheinhessen,,,Schmitt Söhne 2013 Qualitätswein Riesling (Rheinhessen),https://www.winemag.com/buying-guide/schmitt-sohne-family-wines-2013-qualitatswein-riesling-rheinhessen/,Riesling,2013,Schmitt Söhne 14.2,Red,US,"Dark red fruit and crushed herb scents are served up against a wood backbone in this wine from Santa Barbara's newest appellation. It's saucy with red fruits and smoky on the palate, a very solid, straightforward bottling.",Ballard Canyon Estate,27,88,California,Central Coast,Santa Barbara County,Rusack 2012 Ballard Canyon Estate Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/rusack-2012-ballard-canyon-estate-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Rusack 14.8,Red,US,"This chewy, dense and dark Syrah softly intrigues with black fruit and gamy notes. Given 20 months in new and used French oak, it's structured and ageable through 2020, a substantial wine with a sense of elegance around the edges.",,40,88,California,Sonoma,Sonoma Coast,Ram's Gate 2012 Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/rams-gate-2012-shiraz-syrah-syrah-sonoma-coast/,Syrah,2012,Ram's Gate 14.3,White,US,"In an era of proudly unoaked Chardonnays, this is a staunch throwback. It has a rich yellow-gold color, powerful aromas of toasted oak barrels and toasted walnuts, full body and viscous texture. Ripe pear flavors are strongly accented by more oak flourishes. Rich and flavorful, it's delicious for those who like this style.",The Arsonist,20,88,California,Central Valley,Dunnigan Hills,Matchbook 2012 The Arsonist Chardonnay (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2012-arsonist-chardonnay-central-valley-dunnigan-hills/,Chardonnay,2012,Matchbook 12.5,White,US,"A richness in texture and and a lingering finish make this subtly flavored wine stand out. Fresh apple notes combine with floral tones in the aroma, and continue through the finish. The overall impression is of smoothness and full body.",,16,88,California,Central Valley,Clarksburg,Terra d'Oro 2013 Chenin Blanc-Viognier (Clarksburg),https://www.winemag.com/buying-guide/terra-doro-2013-white-blend-chenin-blanc-viognier-central-valley-clarksburg/,Chenin Blanc-Viognier,2013,Terra d'Oro 14.5,Red,Italy,"Aromas of leafy underbrush, roasted coffee bean and dried black cherry open this robust wine. The palate offers prune, fig, oak, blueberry extract, vanilla and espresso framed in firm tannins.",,28,88,Central Italy,Montefalco Sagrantino,,Tenute del Cerro 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/tenute-cerro-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Tenute del Cerro 14.5,White,US,"A punch of lemon opens up on the palate of this medium-bodied, textured white that features an interesting combination of bright, sour fruit and subtle acidity. From the cooler region of Oak Knoll District in southern Napa Valley, it offers minerality and depth.",,30,88,California,Napa,Napa Valley,Malk 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/malk-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Malk 14,Red,Italy,"A blend of 60% Sangiovese, 25% Merlot and 15% Sagrantino, this opens with aromas blue flower, red berry, baking spice and plum. The juicy palate offers crushed blackberry, vanilla and cinnamon alongside tightly knit but fine-grained tannins.",,23,88,Central Italy,Montefalco Rosso,,Lungarotti 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/lungarotti-2011-red-montefalco-rosso/,Red Blend,2011,Lungarotti 16,Red,Italy,"Big and muscular, this opens with aromas of blackcurrant, grilled pepper and exotic spice. The solid palate delivers grilled porcini mushroom, roasted coffee bean and prune alongside teeth-coating tannins.",,50,88,Veneto,Amarone della Valpolicella Classico,,Secondo Marco 2008 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/secondo-marco-2008-red-amarone-della-valpolicella-classico/,Red Blend,2008,Secondo Marco 13,Red,France,"While the wine is structured and firm at the moment, it also has a solid character with plenty of berry fruits that are waiting to come through. It is smoky, fruity and likely to be ready to drink from 2016.",,14,88,Bordeaux,Bordeaux,,Le Bord'eau du Clos des Moiselles 2012 Bordeaux,https://www.winemag.com/buying-guide/le-bordeau-clos-moiselles-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Le Bord'eau du Clos des Moiselles 14,Red,Spain,"Dusty raspberry and cherry aromas are ripe on the nose. Wiry and astringent at first, this wine expands and develops with time in the glass. Basic berry flavors and a simple finish suggest that this should be enjoyed soon.",6 Meses en Barrica,20,88,Northern Spain,Ribera del Duero,,Pagos de Quintana 2011 6 Meses en Barrica (Ribera del Duero),https://www.winemag.com/buying-guide/pagos-quintana-2011-6-meses-en-barrica-tempranillo-blend-ribera-duero/,Tempranillo Blend,2011,Pagos de Quintana 11.5,Sparkling,Italy,"Plum, cassis and blueberry preserve aromas open this bubbly Lambrusco. The dry, savory palate offers crushed raspberry, blackberry, graphite and a hint of clove alongside brisk acidity and chewy tannins.",La Grasparossa Secco,14,88,Central Italy,Lambrusco Grasparossa di Castelvetro,,Zanasi 2013 La Grasparossa Secco (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/zanasi-2013-grasparossa-secco-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Zanasi 13.8,White,US,"This achieves a tasty balance between vivid fruit flavors and those butter, nutmeg and almond influences that can be coaxed out of Chardonnay grapes. It'll be difficult to tire of this one, because of its ripe apple and spice and bright lemony crispness.",Family Reserve,8,88,California,California Other,California,Oak Grove 2013 Family Reserve Chardonnay (California),https://www.winemag.com/buying-guide/oak-grove-2013-family-reserve-chardonnay-other/,Chardonnay,2013,Oak Grove 13.5,Red,US,"A new brand from Scott Paul, this relatively value-priced wine is tight and tart, with cranberry and black cherry fruit. The acidity juts out a bit, though that may improve with additional bottle age.",,25,88,Oregon,Willamette Valley,Willamette Valley,WildStock 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/wildstock-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,WildStock 14,White,France,"This is a plump, generous wine from an almost unknown appellation. Melon and pineapple notes are balanced by stony elements and a long, orange blossom finish. Drink now.",,20,88,Rhône Valley,Clairette de Bellegarde,,Mas Carlot 2013 Clairette de Bellegarde,https://www.winemag.com/buying-guide/mas-carlot-2013-other-white-clairette-clairette-bellegarde/,Clairette,2013,Mas Carlot 14.5,Red,US,"An intellectual Pinot for the price, it offers minerally aromas of iron, blood and graphite. Flavors are also pleasingly precise, with graphite and steel picking up some ripe raspberry on the edges. It's lean and focused.",,18,88,California,Central Coast,Monterey,Jekel 2012 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/jekel-2012-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Jekel 13.5,Red,US,"With good balance and the classic cherry and herb flavors of Cabernet, this is tasty and well made. It smells and tastes like ripe cherries and blackberries sprinkled with a bit of brown sugar (oak-barrel influence).",Small Lot Reserve,16,88,California,North Coast,North Coast,Irony 2012 Small Lot Reserve Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/irony-2012-small-lot-reserve-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2012,Irony 12.5,Sparkling,Italy,"A lively blend of Chardonnay and Pinot Noir, this discloses fragrance of red apple, red berry and hint of hazelnut. The vibrant palate delivers juicy red cherry, strawberry and a touch of nut paste alongside a soft mousse.",Rosé Brut,45,88,,Trento,,Altemasi NV Rosé Brut Sparkling (Trento),https://www.winemag.com/buying-guide/altemasi-nv-rose-brut-sparkling-trento/,Sparkling Blend,,Altemasi 14,Red,France,"The Jaume family continues to turn out reliable, well priced wines from the Southern Rhône. This is filled with effusive cherry fruit and marries that to a soft, plush texture. It's a simple, yet highly satisfying glass of red wine to drink over the next few years.",Grand Veneur Réserve,17,88,Rhône Valley,Côtes du Rhône,,Alain Jaume et Fils 2012 Grand Veneur Réserve Red (Côtes du Rhône),https://www.winemag.com/buying-guide/alain-jaume-fils-2012-grand-veneur-reserve-red-cotes/,Rhône-style Red Blend,2012,Alain Jaume et Fils 14.5,Red,US,"Hard grape candies lead the nose alongside violet flowers and a sharper element of pencil shavings. The palate on this blend of 70% Cabernet Sauvignon, 20% Merlot and 10% Cabernet Franc jumps into slightly sour plum skins and holds throughout, with refreshing acidity and likable tannins.",Estate Bottled,34,88,California,Central Coast,Paso Robles,Dunning Vineyards 2011 Estate Bottled Red (Paso Robles),https://www.winemag.com/buying-guide/dunning-2011-estate-bottled-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2011,Dunning Vineyards 14,Red,Italy,"Aromas of ripe black plum, grilled bell pepper, baking spice and a whiff of blue flower unfold in the glass. The rich palate doles out fleshy black cherry, blackberry extract and licorice while smooth tannins provide support.",Tellus,20,88,Central Italy,Lazio,,Falesco 2013 Tellus Syrah (Lazio),https://www.winemag.com/buying-guide/falesco-2013-tellus-shiraz-syrah-syrah-lazio/,Syrah,2013,Falesco 12.5,Red,US,"Medium rose in color, with a hint of orange already, this dry, tart and spicy vineyard selection offers tart raspberry fruit and a smooth, chocolaty finish. It does not seem to have the depth for cellaring, but drinks nicely at the moment.",Prince Hill,50,88,Oregon,Willamette Valley,Dundee Hills,Erath 2011 Prince Hill Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/erath-2011-prince-hill-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2011,Erath 13,Red,US,"A brightly aromatic wine with notes of raspberry jam, orange peel and baking spices. It's tart and tangy, seeming to need some additional time in the bottle to come into its own.",20,45,88,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2012 20 Grenache (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2012-20-grenache-southern-applegate-valley/,Grenache,2012,Cowhorn 14,Red,France,"This Syrah isn't particularly aromatic, but it does offer nicely balanced flavors of dried cherries, baking spices and dusty earth. It's slightly rustic and leathery, but that's part of its charm. Drink up.",Les Grandes Cabanes,11,88,Rhône Valley,Costières de Nîmes,,Domaine Lamargue 2011 Les Grandes Cabanes Syrah (Costières de Nîmes),https://www.winemag.com/buying-guide/domaine-lamargue-2011-grandes-cabanes-shiraz-syrah-syrah-costieres-nimes/,Syrah,2011,Domaine Lamargue 13,Red,France,"The wood-aging flavors are strong although not too dominant. They ride well with the solid fruit tannins, flavorsome blackberry fruits and firm, smoky aftertaste. This balanced wine will need some aging; drink from 2016.",,14,88,Bordeaux,Blaye Côtes de Bordeaux,,Château la Valade 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-valade-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château la Valade 13.5,Red,France,"Stern and structured at this early stage, this wine is developing slowly. It is potentially powerful and ripe, with its layers of dark fruits and tannins ready to mature and integrate. Give this solid wine until 2017. Visitors to the vineyard will see a large metallic sculpture of a rooster, one of France's national symbols.",Cuvée Gallus,15,88,Bordeaux,Bordeaux Supérieur,,Château la France 2012 Cuvée Gallus (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-france-2012-cuvee-gallus-red-superieur/,Bordeaux-style Red Blend,2012,Château la France 14.5,Red,France,"Ripe Merlot gives a juicy character to this rounded wine that comes from the heart of the Entre-deux-Mers region. The 18th-century chateau is named after one of the lieutenants who fought with the Emperor Charlemagne. With a touch of cinnamon and nutmeg, the wine is generous and attractive. The tannins form a solid layer without impeding the fruitiness. Drink from 2016.",Carpe Diem,23,88,Bordeaux,Bordeaux Supérieur,,Château de Seguin 2012 Carpe Diem (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-de-seguin-2012-carpe-diem-red-superieur/,Bordeaux-style Red Blend,2012,Château de Seguin 13.5,White,US,"Peach and lime play off each other in this well-integrated, mineral-laden white that's medium bodied and bright. The finish is a pleasant mix of lemongrass and Meyer lemon.",,17,88,California,Napa,Napa Valley,Dominican Oaks 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/dominican-oaks-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Dominican Oaks 13.5,White,US,"The longtime Alsatian-focused producer —circa 1983—delivers a wine with aromas of lemon peel, pear juice, lime zest and yellow cake. The palate shows orange blossom sorbet and a lemon zest that lingers from sip to finish.",,20,88,California,Central Coast,Central Coast,Claiborne & Churchill 2013 Pinot Gris (Central Coast),https://www.winemag.com/buying-guide/claiborne-churchill-2013-pinot-grigio-gris-gris-central-coast/,Pinot Gris,2013,Claiborne & Churchill 13.5,Red,France,"Full of the ripe fruit and structure of the vintage, this Merlot-dominated wine has big, bold tannins, spice and a dark, firm structure. The jammy fruits are developing well, likely to result in a generous, full-bodied wine from 2017.",,25,88,Bordeaux,Lussac Saint-Émilion,,Château Tour de Ségur 2012 Lussac Saint-Émilion,https://www.winemag.com/buying-guide/chateau-tour-segur-2012-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2012,Château Tour de Ségur 13,Red,France,"While the initial impression is of a tough wine, a soft heart of red fruits is developing well. The potential is for balance and juicy acidity while keeping good structure. Drink from 2016.",,15,88,Bordeaux,Bordeaux,,Château Thieuley 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-thieuley-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Thieuley 13.5,White,US,"California's take on this grape can be more showy than is done in its Spanish homeland, and this is a good example. A strongly perfumed nose of white flowers, yellow rose and pineapple is quite intriguing. The palate is more standard fare: pear, apple, green banana and citrus pith, trending toward bitterness and tartness more than ripe fruit.",Derby Vineyard,24,88,California,Central Coast,Paso Robles,Derby 2012 Derby Vineyard Albariño (Paso Robles),https://www.winemag.com/buying-guide/derby-2012-vineyard-albarino-central-coast-paso-robles/,Albariño,2012,Derby 14.4,White,US,"Sea-salt caramel candies, white flowers, peach sorbet and squeezed lime swirl into a very promising nose on this wine. It's lighter bodied and bouncy on the palate once sipped, with nice minerality, but the tropical lemonade fruit may be a tad too strong for some.",Estate Grown,32,88,California,Central Coast,Santa Cruz Mountains,Black Ridge 2012 Estate Grown Viognier (Santa Cruz Mountains),https://www.winemag.com/buying-guide/black-ridge-2012-estate-grown-viognier-central-coast-santa-cruz-mountains/,Viognier,2012,Black Ridge 14.5,Red,US,"A 100% Cabernet Sauvignon from both Napa County (67%) and Sonoma County (33%), Gold Label is a new line for the winery, meant to represent its ultra-premium collection of Cabernet. Howell Mountain and Atlas Peak are represented, as is the B.R. Cohn Olive Hill estate vineyard. Minty, with traces of cedar and cranberry, it offers firm tannins and a black cherry finish.",Gold Label,40,88,California,Napa-Sonoma,Napa County-Sonoma County,B.R. Cohn 2012 Gold Label Cabernet Sauvignon (Napa County-Sonoma County),https://www.winemag.com/buying-guide/br-cohn-2012-gold-label-cabernet-sauvignon-napa-sonoma-county-county/,Cabernet Sauvignon,2012,B.R. Cohn 9.5,Sparkling,Italy,"Aromas of crushed blue flower, spicy blueberry, juicy blackberry and baking spice characterize this savory, inky colored sparkler. The vivacious, off-dry palate is balanced by fresh acidity that leaves a clean finish. It's thoroughly enjoyable.",Robanera,12,88,Central Italy,Lambrusco Grasparossa di Castelvetro,,Cavicchioli NV Robanera (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/cavicchioli-nv-robanera-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,,Cavicchioli 14,Red,US,"It's difficult to discern what elevates this to reserve level, other than it was a barrel selection prior to bottling. The oak aging adds layers of flavors to the core of black cherry, with decadent accents of cola and coffee.",Reserve,55,89,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2012 Reserve Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2012-reserve-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Winter's Hill 14.5,Red,US,"An exotic, cedar and eucalyptus aroma blends seamlessly into lavish sun-kissed boysenberry and strawberry flavors. It's a big wine, full-bodied, firmly tannic, giving an oak-aged texture and spicy finish, too.",Phil's Selection,25,89,California,Sierra Foothills,Sierra Foothills,Sierra Starr 2010 Phil's Selection Zinfandel (Sierra Foothills),https://www.winemag.com/buying-guide/sierra-starr-2010-phils-selection-zinfandel-sierra-foothills/,Zinfandel,2010,Sierra Starr 14.5,Red,Italy,"Spicy and full-bodied, this features aromas of blue flower, ground black pepper, plum cake and a whiff of scorched earth. The palate offers dried black cherry, mineral, clove and a nutmeg note alongside tightly knit but refined tannins. It's a fresher and more approachable expression of Sagrantino compared to many of the heartier versions out there. Drink through 2019.",,35,89,Central Italy,Montefalco Sagrantino,,Villa Mora 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/villa-mora-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Villa Mora 14,Red,Italy,"A blend of Sangiovese, Sagrantino, Merlot and Cabernet Sauvignon, this opens with aromas of violet, black currant, crushed plum, cedar and spice. The juicy palate delivers ripe blackberry, black cherry, white pepper and grilled herb alongside supple tannins. Enjoy through 2016.",,20,89,Central Italy,Montefalco Rosso,,Roccafiore 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/roccafiore-2011-red-montefalco-rosso/,Red Blend,2011,Roccafiore 13.7,White,US,The county's first modern winery consistently delivers value-priced yet solid bottlings like this. The nose is pear tart doused with a lemony sauce and flavors straddle an intriguingly tense line between chalky minerality on one side and citrus pith on the other.,,17,89,California,Central Coast,Santa Barbara County,Santa Barbara Winery 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/santa-barbara-winery-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Santa Barbara Winery 13.4,Red,US,"This is the strong, silent type, not a showy wine but one that will drink well with a dinner full of grilled and roasted meats and vegetables. It feels well structured with tannins and acidity, and tastes restrained in flavor, with subtle cassis and blueberry notes.",,24,89,California,Sierra Foothills,Amador County,Uphill Vineyards 2010 Primitivo (Amador County),https://www.winemag.com/buying-guide/uphill-2010-zinfandel-primitivo-sierra-foothills-amador-county/,Primitivo,2010,Uphill Vineyards 13.2,White,US,"Notes of sharp apple, citrus zest and just-cut nectarine introduce this blend of 54% Grenache Blanc, 25% Viognier, 13% Roussanne, and 8% Marsanne. Racy acidity dominates the palate, with pear flavors most noticeable and a round citrus element to the midpalate.",Patelin de Tablas Blanc,20,89,California,Central Coast,Paso Robles,Tablas Creek 2013 Patelin de Tablas Blanc White (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2013-patelin-blanc-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Tablas Creek 14.5,Red,Argentina,"This is the first high-end Cab Franc from Salentein, and it's very nice despite showing overt, minty green aromas and a soupy note. The palate feel is more plump and chunky than hard and concentrated. Flavors of herbal, leafy, briny berry fruits finish warm, oaky and leafy. Drink through 2017.",Numina Spirit Vineyard,40,89,Mendoza Province,Uco Valley,,Salentein 2011 Numina Spirit Vineyard Cabernet Franc (Uco Valley),https://www.winemag.com/buying-guide/salentein-2011-numina-spirit-vineyard-cabernet-franc-uco-valley/,Cabernet Franc,2011,Salentein 10.5,White,Germany,"Brighter and sunnier than many of its peers from this cool, difficult vintage, this off-dry Riesling boasts an easy tangerine acidity. The palate is still zesty and spry, while saffron-scented apples and pears linger on the finish.",Wehlener Klosterberg Off-Dry,20,89,Mosel,,,Peter Nicolay 2013 Wehlener Klosterberg Off-Dry Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2013-wehlener-klosterberg-off-dry-riesling-mosel/,Riesling,2013,Peter Nicolay 14.1,Red,US,"Grape Jolly Rancher candies lead the nose on this ripe blend of 37% Merlot, 28% Cabernet Franc, 23% Cabernet Sauvignon, 7% Malbec and 5% Petit Verdot. Aromas of mocha, seared blackberries and chopped mint arrive as well. Quite approachable now, the flavors range from grape juice and dill to blueberry and black spice.",Hook Shot,50,89,California,Central Coast,Paso Robles,Lloyd of Calcareous 2011 Hook Shot Red (Paso Robles),https://www.winemag.com/buying-guide/lloyd-calcareous-2011-hook-shot-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2011,Lloyd of Calcareous 13.5,Red,US,"Lean but well-structured, this melds strawberry and raspberry fruit to fresh herbs and hints of violets. The tannins are on the astringent side, but the wine has the precision and balance to age gracefully 2021–2023.",,38,89,Oregon,Willamette Valley,Eola-Amity Hills,Omero 2012 Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/omero-2012-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Omero 12.5,White,US,"The first impression of this low abv bottling is that it is a bit dilute, with tart apple and lemon flavors dominating. With additional airing, it does expand and soften up the sharp edges, pulling the oak frame into focus and laying in notes of vanilla wafer and toasted grain.",Extended Tirage,58,89,Oregon,Willamette Valley,Willamette Valley,Omero 2012 Extended Tirage Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/omero-2012-extended-tirage-chardonnay-willamette-valley/,Chardonnay,2012,Omero 14.5,Rose,France,"This is a fairly full-bodied, weighty wine, with slightly confected notes of mixed cherries and berries that still manage to finish clean and refreshing.",Les Vestides,26,89,Rhône Valley,Tavel,,Domaine de la Mordorée 2013 Les Vestides (Tavel),https://www.winemag.com/buying-guide/domaine-mordoree-2013-vestides-rose-tavel/,Rosé,2013,Domaine de la Mordorée 13.5,Red,US,"This is a fine budget bottle, with an aromatic mix of tart berry and pine needle. A streak of chocolate surrounds a supple, smooth wine that carries its tangy fruit through a satisfying finish, with just a suggestion of tanned leather.",Oregon,19,89,Oregon,Oregon Other,Oregon,Erath 2012 Oregon Pinot Noir (Oregon),https://www.winemag.com/buying-guide/erath-2012-oregon-pinot-noir-other/,Pinot Noir,2012,Erath 13,White,France,A little wood aging has subdued the fruitiness of this wine while bringing out a rich character with touches of pineapple and honey as well as crisper lemon flavors. It's a wine in progress and will be better from 2016.,La Source,35,89,Bordeaux,Bordeaux Blanc,,Château de Sours 2012 La Source (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-sours-2012-source-white-blanc/,Bordeaux-style White Blend,2012,Château de Sours 13.5,Red,France,"From one of the properties owned by André Lurton in Pessac-Léognan, this is a well-structured, wood-aged wine. Solid tannins and spice accompany coffee and bitter chocolate flavors. These are subsiding as the wine matures, leaving black currant fruits and a series of firm tannins that will allow the wine to age. Drink from 2017.",,28,89,Bordeaux,Pessac-Léognan,,Château de Cruzeau 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-cruzeau-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château de Cruzeau 13.5,Red,France,The 74 acres of Bel-Air have produced a firm while juicy wine packed with both tannins and ripe blackberry fruits. The structure and ripe Merlot combine easily and suggest good aging. Drink from 2017.,,25,89,Bordeaux,Lussac Saint-Émilion,,Château Bel-Air 2012 Lussac Saint-Émilion,https://www.winemag.com/buying-guide/chateau-bel-air-2012-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2012,Château Bel-Air 13.5,Red,France,"Showing some maturity, this wine offers a typical Bordeaux blend dominated by Merlot, along with some Malbec to give color and tannin. It's rich, fruity and ripe. Black fruits and aromatic acidity are supplemented by the light wood aging and smoky character apparent in the aftertaste. Drink from 2016.",Classic,20,89,Bordeaux,Côtes de Bourg,,Château Macay 2011 Classic (Côtes de Bourg),https://www.winemag.com/buying-guide/chateau-macay-2011-classic-red-cotes-bourg/,Bordeaux-style Red Blend,2011,Château Macay 13,Dessert,Italy,"Made with Manzoni Bianco and Glera grapes, this opens with subdued aromas of acacia honey and mature stone fruit. The sweet palate delivers ripe yellow peach, candied ginger and toasted pine nuts.",Soér Passito,40,89,Veneto,Veneto,,Case Paolin 2009 Soér Passito White (Veneto),https://www.winemag.com/buying-guide/case-paolin-2009-soer-passito-white-veneto/,White Blend,2009,Case Paolin 14.5,Red,US,"Fresh and vibrant in sour red cherry upon entry, this vineyard-designate evolves into fleshier, fuller-bodied overtones of ripe, dark fruit and game, the wine juicy and voluptuous.",Pennacchio Vineyard,45,89,California,Sonoma,Russian River Valley,De Loach 2012 Pennacchio Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/loach-2012-pennacchio-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,De Loach 13.5,Red,Italy,"This opens with earthy aromas of tilled earth, overripe fruit, leather and whiff of game. The soft, savory palate offers spicy plum, crushed blackberry, clove and mocha alongside soft tannins. Drink through 2016.",Jèma,48,89,Veneto,Veronese,,Cesari 2010 Jèma Corvina (Veronese),https://www.winemag.com/buying-guide/cesari-2010-jema-italian-red-corvina-veronese/,Corvina,2010,Cesari 12.9,Red,US,"Willamette Valley Syrahs are rare, and here's why. Even in a picture-perfect vintage such as this, the abv doesn't reach 13%. Nonetheless, this wine merits your attention. Tart and peppery, yet balanced and showing some depth of flavor, it's a marriage of umami, citrus, raspberry and stem. High acid flavors of orange peel support it through a sharp, focused, lightly smoky finish.",Estate,40,89,Oregon,Willamette Valley,Willamette Valley,Coeur de Terre 2012 Estate Syrah (Willamette Valley),https://www.winemag.com/buying-guide/coeur-terre-2012-estate-shiraz-syrah-syrah-willamette-valley/,Syrah,2012,Coeur de Terre 13.6,Red,US,"Dark, ripe and juicy, this showcases the exceptional 2012 vintage with plum and black cherry fruit. That said, there is more than a slight hint of earth and stem in the tannins, and the wine is slow to open. Additional bottle age and/or vigorous aeration are recommended.",Ridgecrest Vineyards,50,89,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2012 Ridgecrest Vineyards Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2012-ridgecrest-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2012,Chehalem 14,Red,Spain,"Focused dark berry, spice and leather aromas form the opening to this nicely made crianza. The palate has a snappy feel, showing firm but controlled tannins. Oak and spice tones hover over berry fruit flavors and last through a juicy finish.",Viña Pomal Crianza,15,89,Northern Spain,Rioja,,Bodegas Bilbainas 2011 Viña Pomal Crianza (Rioja),https://www.winemag.com/buying-guide/bodegas-bilbainas-2011-vina-pomal-crianza-tempranillo-rioja/,Tempranillo,2011,Bodegas Bilbainas 14.5,White,US,"Favoring a nearly amber, oxidized style of the grape, this presents a very nutty nose with flashes of dried apricot. The almost oily mouthfeel carries flavors of curry and marzipan, making for a conversation starter and memorable take on a variety that's still finding its New World footing.",Hope Family Vineyard,23,89,California,Central Coast,Paso Robles,Austin Hope 2012 Hope Family Vineyard Roussanne (Paso Robles),https://www.winemag.com/buying-guide/austin-hope-2012-family-vineyard-roussanne-central-coast-paso-robles/,Roussanne,2012,Austin Hope 11.5,White,Germany,"Wisps of smoke persist from nose to finish, accenting flavors of fresh, tart apples, grapefruit and peach in this crisp, reverberating wine. It's dry and refreshing in style, finishing long with zesty lime astringency.",Dom Trocken,17,89,Mosel,,,Bischöfliche Weingüter Trier 2013 Dom Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2013-dom-trocken-riesling-mosel/,Riesling,2013,Bischöfliche Weingüter Trier 14.5,Red,Italy,"This blend of Sangiovese, Sagrantino and Cabernet Sauvignon opens with a pretty floral fragrance of violet, iris and wild berry. The juicy palate doles out crushed black cherry, blackberry and cinnamon alongside firm but ripe tannins. Drink through 2017.",,24,89,Central Italy,Montefalco Rosso,,Le Cimate 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/le-cimate-2011-red-montefalco-rosso/,Red Blend,2011,Le Cimate 14.8,White,US,"Quite densely perfumed, this blend of 52% Roussanne, 31% Grenache Blanc and 17% Viognier offers aromas of tuberose, sweet melon, ripe peach and banana candy. The flavors are also quite ripe, with pear, a little more banana and a touch of smoke, all laced together with lingering acidity.",XCV,35,89,California,Central Coast,Paso Robles,Jada Vineyard & Winery 2013 XCV White (Paso Robles),https://www.winemag.com/buying-guide/jada-vineyard-winery-2013-xcv-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Jada Vineyard & Winery 12.5,Sparkling,Italy,"This sparkler made entirely from Pinot Nero opens with aromas of ripe apple, Bartlett pear and toast. The linear palate weaves together peach, citrus zest and toasted hazelnut alongside persistent bubbles and brisk acidity.",Blanc de Noir Extra Brut,37,89,Lombardy,Franciacorta,,La Valle NV Blanc de Noir Extra Brut (Franciacorta),https://www.winemag.com/buying-guide/la-valle-nv-blanc-noir-extra-brut-pinot-noir-nero-franciacorta/,Pinot Nero,,La Valle 14.7,Red,US,"That friendly, familiar, cedar and cinnamon aroma that comes from oak barrels jumps out of the glass when sipping this full-bodied and deep-colored wine. It has gripping tannins that dry the mouth but will work well with pork, beef and lamb. And it blends in enough ripe fruit flavor for good balance. Best now through 2018.",Reserve Avila Vineyard,40,89,California,Sierra Foothills,Fair Play,Winery by the Creek 2012 Reserve Avila Vineyard Petite Sirah (Fair Play),https://www.winemag.com/buying-guide/winery-by-creek-2012-reserve-avila-vineyard-petite-sirah-sierra-foothills-fair-play/,Petite Sirah,2012,Winery by the Creek 14.6,Red,US,"A good look at the potential of the soon-to-be official Creston appellation, this opaque wine is scented with pickled cherries, black tea and sour herbal aromas. Balsamic vinegar leads the palate, which is showing a bit of age, so drink now.",Creston Valley Vineyard,44,89,California,Central Coast,Paso Robles,Vina Robles 2011 Creston Valley Vineyard Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2011-creston-valley-vineyard-petite-sirah-central-coast-paso-robles/,Petite Sirah,2011,Vina Robles 14.5,Red,Italy,"Full-bodied but accessible, this delivers ripe dark cherry, plum, black pepper and clove flavors. Fresh and balanced with polished tannins, it's already drinking well. Drink through 2019.",,40,89,Central Italy,Montefalco Sagrantino,,Campo della Maestà 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/campo-della-maesta-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Campo della Maestà 14.6,Red,US,"This is a monster Zin, and a very good one. It has an inky black color tinged with red, strong dried-fruit flavors like fig, prune and dried cherry. Along with a smoky, roasted quality on the palate, it has sandy tannins with lots of grip. Powerful and almost sweet.",Trulux,32,89,California,Central Valley,Lodi,McCay Cellars 2011 Trulux Zinfandel (Lodi),https://www.winemag.com/buying-guide/mccay-cellars-2011-trulux-zinfandel-central-valley-lodi/,Zinfandel,2011,McCay Cellars 14.4,Red,US,"Hailing from an estate founded in the 1850s amidst the granite and limestone soils of the San Andreas Fault, this savory wine offers a nose of red rose, black earth, cinnamon and wild mint. The palate is dominated by cooked red fruit, with chalky tannins and a slightly sour yeastiness.",Signature Collection Estate Grown and Bottled,35,89,California,Central Coast,Cienega Valley,Pietra Santa 2011 Signature Collection Estate Grown and Bottled Pinot Noir (Cienega Valley),https://www.winemag.com/buying-guide/pietra-santa-2011-signature-collection-estate-grown-bottled-pinot-noir-central-coast-cienega-valley/,Pinot Noir,2011,Pietra Santa 13.5,Red,Spain,"Aromas of smoked cherry, plum, tomato and apple skin fit the bill for the region. The fresh palate shows weight, with plum, currant and dry spice flavors. On the finish, this wine takes on a loamy weight and a modest raisin note.",Reserva,16,89,Northern Spain,Rioja,,Montecillo 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/montecillo-2009-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Montecillo 14,Red,Spain,"Inky blackberry aromas soften with airing and shift toward pastry tones on the nose. This full wine shows cassis, berry and baking spice on the palate, finishing loamy and smooth, yet slightly jammy.",Avaniel,12,89,Northern Spain,Ribera del Duero,,Monteabellón 2012 Avaniel (Ribera del Duero),https://www.winemag.com/buying-guide/monteabellon-2012-avaniel-tempranillo-ribera-duero/,Tempranillo,2012,Monteabellón 13.9,White,US,"The aroma of this sleek, dry wine made from organic grapes is subtly herbal. Flavors suggest crisp green apple and kiwi, and it has a crisp balance, smooth texture and very clean finish. It shows a sophisticated restraint that will pair well with any number of appetizers and seafood courses.",,20,89,California,Napa,Napa Valley,Alta 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/alta-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Alta 12.5,White,US,"Aromas of honey and beeswax come from this wine made from 26-year-old vines of this still-rare Bordeaux grape in California. The flavors are a tad flatter, with almond, charred lemon and pear flesh, though the lifting quality of lemongrass makes this a suitable selection for a wide array of Asian food.",Estate,25,89,California,Central Coast,Carmel Valley,Joullian 2013 Estate Semillon (Carmel Valley),https://www.winemag.com/buying-guide/joullian-2013-estate-semillon-semillon-central-coast-carmel-valley/,Sémillon,2013,Joullian 13.5,Red,Germany,"Wisps of green herb and grass lend freshness to bright red-cherry and berry aromas on this full-bodied wine. On the palate, fruit tones are riper and richer, bursting with cassis and dark cherry. It's elegant yet accessible, with a lingering finish rimmed with soft, feathery tannins.",,24,89,Rheinhessen,,,Louis Guntrum 2012 Pinot Noir (Rheinhessen),https://www.winemag.com/buying-guide/louis-guntrum-2012-pinot-noir-rheinhessen/,Pinot Noir,2012,Louis Guntrum 15.2,Red,US,"This clonal study by winemaker Bruce McGuire and regional pioneer Pierre Lafond offers scents of ripe cranberry with notes of wild mint. It's peppery on the front part of the palate, evolving toward strawberry in the middle before winding up tart and slightly bitter.",Pommard Clone Lafond Vineyard,50,89,California,Central Coast,Sta. Rita Hills,Lafond 2010 Pommard Clone Lafond Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2010-pommard-clone-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2010,Lafond 14.2,Red,US,"Oak aromas lead the nose of this wine from one of the new appellation's longest landowners, with smoke and vanilla wrapped around blackberry fruit. Barrel-related tannins also feature prominently on the palate, though deep purple fruit and hot tar make appearances as well.",Ballard Canyon Estate Reserve,36,89,California,Central Coast,Santa Barbara County,Rusack 2012 Ballard Canyon Estate Reserve Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/rusack-2012-ballard-canyon-estate-reserve-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Rusack 14.5,Red,US,"Made by former Chandon and Louis Martini winemaker Wayne Donaldson, this well-constructed Cab offers herbal blackberry and dark raspberry fruit around a core of soft tannins. It has a touch of grip to the finish, which is accented in richly roasted coffee. The addition of 18% Merlot helps soften the overall picture.",Route 29,22,89,California,Napa,Napa Valley,RouteStock 2012 Route 29 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/routestock-cellars-2012-route-29-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,RouteStock 14,Red,US,"Maybe it's the name, but there does seem to be a hint of saffron in the lovely bouquet. Finesse and complexity are the stated goals of the winery, expressed beautifully here in an elegant mix of black cherry, mocha and coffee flavors. The mouthfeel, texture, and smooth finish make it a pleasure to drink.",Saffron Fields Vineyard,40,89,Oregon,Willamette Valley,Yamhill-Carlton,Roots 2012 Saffron Fields Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/roots-2012-saffron-fields-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,Roots 13,Red,US,"Tart with flavors of strawberry and raspberry, this opens slowly, seeming to be a bit shallow at first. Give it some extra hours to breathe and it puts on more flesh, though the acids stick out. More bottle age should help it to smooth out.",Estate Cuvée,60,89,Oregon,Willamette Valley,Dundee Hills,Sokol Blosser 2012 Estate Cuvée Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/sokol-blosser-2012-estate-cuvee-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Sokol Blosser 13,Sparkling,Italy,"Made predominantly from Pinot Nero and with no added dosage, this sparkling wine delivers aromas of acacia flower, toasted almond and honey that carry over to the palate. It has a fine perlage and a bone-dry finish.",Francesco Iacono Dosaggio Zero Riserva,90,89,Lombardy,Franciacorta,,Villa Crespia 2006 Francesco Iacono Dosaggio Zero Riserva (Franciacorta),https://www.winemag.com/buying-guide/villa-crespia-2006-francesco-iacono-dosaggio-zero-riserva-sparkling-franciacorta/,Sparkling Blend,2006,Villa Crespia 15,Red,Spain,"Broad and ripe, this comes across heavy on the nose, with fig and chocolate cake aromas. The palate is huge and tannic but also jammy. Fig, baked berry and tobacco flavors finish hot and toasty, like espresso.",Prestigio,35,89,Northern Spain,Ribera del Duero,,Emina 2010 Prestigio (Ribera del Duero),https://www.winemag.com/buying-guide/emina-2010-prestigio-tempranillo-ribera-duero/,Tempranillo,2010,Emina 13.8,Red,US,"This is a high-toned, structured wine with vibrant acidity that is layered in earth, spice, raspberry and black tea. After a medium-sized weight to the midpalate, it finishes soft and round.",Hallberg Ranch,42,89,California,Sonoma,Russian River Valley,Emeritus 2012 Hallberg Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/emeritus-2012-hallberg-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Emeritus 14.3,White,US,"A quirky blend of aromas arise off of this wine, from yellow melon and honeydew to toasted pound cake and a tiny bit of reductive skunkiness. It's also interesting once sipped, with yellow cupcake, crushed Italian herbs and kiwi-driven acidity that morphs into an almost-buttery finish.",Estate,32,89,California,Central Coast,Santa Ynez Valley,Coquelicot 2012 Estate Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/coquelicot-2012-estate-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2012,Coquelicot 9.5,White,Germany,"Dusty mineral notes persist on this elegant, invigorating semidry Riesling. It's intensely tart with acidity, but sunny rays of yellow peach and tangerine build towards the midpalate. The finish is kissed with honey and lemon tea.",Bernkasteler alte Badstube am Doctorberg Spätlese,34,89,Mosel,,,Dr. Pauly Bergweiler 2013 Bernkasteler alte Badstube am Doctorberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2013-bernkasteler-alte-badstube-am-doctorberg-spatlese-riesling-mosel/,Riesling,2013,Dr. Pauly Bergweiler 14.1,Red,Argentina,"Floral aromas of violet and black fruits include an oak-driven scent of plastic. In the mouth, this PV is plump and widespread, maybe even a bit flabby. Flavors of salty, leafy, spicy berry and black cherry are dry, meaty and toasty on the finish, with subtle tannins. Drink through 2016.",Remolinos Vineyard Mini Ediciones,38,89,Mendoza Province,Mendoza,,Finca Decero 2011 Remolinos Vineyard Mini Ediciones Petit Verdot (Mendoza),https://www.winemag.com/buying-guide/finca-decero-2011-remolinos-vineyard-mini-ediciones-petit-verdot-mendoza/,Petit Verdot,2011,Finca Decero 14,White,Germany,"Dusty dried herbs accent bright notes of tangerine and white flower on this bold yet elegant wine. The palate is rich, round and heavy in feel, but striking lemon-lime acidity and a crush of oyster shells adds balance.",Casteller Schlossberg Trocken GG,76,89,Franken,,,Castell 2012 Casteller Schlossberg Trocken GG Silvaner (Franken),https://www.winemag.com/buying-guide/castell-2012-casteller-schlossberg-trocken-gg-other-white-silvaner-franken/,Silvaner,2012,Castell 14,Red,Spain,"Ripe aromas of roasted coffee and black fruit filter onto a plump, layered and approachable palate. Baked berry and licorice flavors finish with a final dose of char and pepper. Drink this meaty wine through 2017.",Gran Reserva,48,89,Northern Spain,Rioja,,Casado Morales 2006 Gran Reserva (Rioja),https://www.winemag.com/buying-guide/casado-morales-2006-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2006,Casado Morales 13.5,White,US,"Freshly skinned pink Gala apples, honeysuckle and barrel smoke describe the nose on this well-priced, slickly packaged bottling. Apples, guava and citrus combine for a reliable, even-flavored palate, good for everyday sipping.",,15,87,California,Central Coast,Monterey County,MooBuzz 2013 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/moobuzz-2013-chardonnay-central-coast-monterey-county/,Chardonnay,2013,MooBuzz 13.5,Red,Argentina,"This chunky Malbec opens with a blast of blackberry aromas and graphite. The palate is jammy and not all that firm, with bold berry and plum flavors that stay solid across a fruity palate that finishes toasty and with an echo of jammy blackberry.",Reserve,14,87,Mendoza Province,Mendoza,,Santa Ana 2012 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/santa-ana-2012-reserve-malbec-mendoza/,Malbec,2012,Santa Ana 12.3,Red,US,"Strongly herbal, peppery and showing more than a hint of stem, this raspberry and root-beer style of Pinot hits the palate a bit sharp, and does a quick fade.",,24,87,Oregon,Oregon Other,Oregon,Iris Vineyards 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/iris-2013-pinot-noir-other/,Pinot Noir,2013,Iris Vineyards 15,Red,Spain,"Oaky on the nose, this wine shows mint and sawdust aromas that transition to asphalt and fiery heat upon airing. A dense palate is loaded with creamy oak, while leaf, mint and berry flavors finish charred. With 15% alcohol and heafty oak, this could use another year in bottle to settle down.",Atteca Old Vines,16,87,Northern Spain,Calatayud,,Bodegas Ateca 2012 Atteca Old Vines Garnacha (Calatayud),https://www.winemag.com/buying-guide/bodegas-ateca-2012-atteca-old-vines-grenache-garnacha-calatayud/,Garnacha,2012,Bodegas Ateca 13.9,Red,US,"This fragrant confection smells like caramel and toasted French bread, and tastes like milk chocolate and cherries without the sugar. It is medium-bodied, very smooth in texture and almost sweet on the finish.",High Elevation,23,87,California,Lake County,Lake County,Shannon Ridge 2012 High Elevation Cabernet Sauvignon (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2012-high-elevation-cabernet-sauvignon-mendocino-lake-counties-lake-county/,Cabernet Sauvignon,2012,Shannon Ridge 13.5,Red,Spain,"Ripe and oaky up front, this fruit-forward blend of Garnacha and Tempranillo is loaded with creamy oak aromas that suggest plastic and vanilla. Airing reveals a fresh but plump palate that finishs with plum, berry and sweet oak flavors—the Holy Trinity of internationally friendly value wines.",Crianza,11,87,Northern Spain,Campo de Borja,,Coto de Hayas 2011 Crianza Garnacha-Tempranillo (Campo de Borja),https://www.winemag.com/buying-guide/coto-hayas-2011-crianza-red-blend-garnacha-tempranillo-campo-borja/,Garnacha-Tempranillo,2011,Coto de Hayas 14,Red,Spain,"Dark purple in color, this Syrah-led blend with 15% Monastrell is jammy, toasty, herbal and minty green on the nose. A muscular, rubbery and tannic palate features blackberry flavors backed by a blackened finish of bitter coffee and herbal notes.",Selección,18,87,Levante,Jumilla,,Monterebro 2012 Selección Syrah (Jumilla),https://www.winemag.com/buying-guide/monterebro-2012-seleccion-shiraz-syrah-syrah-jumilla/,Syrah,2012,Monterebro 14.5,Red,US,"Warm fruit aromas of raspberry tart with a soft butter edge lead the nose. Flavors are not particularly strong, though there is a touch of red berries, and the palate is defined by tartness and bitterness.",,40,87,California,Central Coast,Santa Lucia Highlands,Calista 2012 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/calista-2012-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Calista 13.5,White,US,"This is not sweet but would be fine in the dessert wine aisle, because of the exotic dried-fruit aromas and thick texture. It has an unusually brassy color, then the aromas are floral, honeylike and nutty, followed by dried apricot flavors.",Musqué Clone 809 Estate Bottled,16,87,California,Central Valley,Dunnigan Hills,Matchbook 2012 Musqué Clone 809 Estate Bottled Chardonnay (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2012-musque-clone-809-estate-bottled-chardonnay-central-valley-dunnigan-hills/,Chardonnay,2012,Matchbook 13.5,Red,France,"This solid, wood-aged wine is a step up from the standard Mouton Cadet blend. Dense and tannic, it offers a good core of black and red fruits and acidity. Made to be drunk young, it could still age until 2016.",Réserve Mouton Cadet,15,86,Bordeaux,Bordeaux,,Baron Philippe de Rothschild 2012 Réserve Mouton Cadet (Bordeaux),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2012-reserve-mouton-cadet-red-bordeaux/,Bordeaux-style Red Blend,2012,Baron Philippe de Rothschild 11,Sparkling,Italy,"Refermented in the bottle, this lively wine delivers yeasty flavors of bread crust, tropical fruit, green apple and peach. It's straightforward and fun, with bright acidity and soft bubbles.",Col Fondo,19,87,Veneto,Prosecco,,Soligo NV Col Fondo (Prosecco),https://www.winemag.com/buying-guide/soligo-nv-col-fondo-italian-white-glera-prosecco/,Glera,,Soligo 13.5,Red,Germany,"Despite candied blueberry and grape notes on the nose, this is a dry-style Dornfelder. Rich and ruddy on the palate, it finishes a tad warm with a lingering cassis note.",Mettenheimer Dry Red Estate Bottled,13,86,Rheinhessen,,,Schäfer 2013 Mettenheimer Dry Red Estate Bottled Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2013-mettenheimer-dry-red-estate-bottled-other-red-dornfelder-rheinhessen/,Dornfelder,2013,Schäfer 14,Red,Italy,"This Pinot Nero from Umbria unfolds with an unusual combination of aromas that includes medicinal herbs, antiseptic, mint thyme and red berries. The palate is almost sweet, with overripe strawberry and morello cherry accented with cinnamon and white pepper. There's evident alcohol on the warm midpalate.",,65,86,Central Italy,Allerona,,Scambia 2006 Pinot Nero (Allerona),https://www.winemag.com/buying-guide/scambia-2006-pinot-noir-nero-allerona/,Pinot Nero,2006,Scambia 16.5,Red,Italy,"Inky and impenetrable, this wine opens with aromas of nail polish, resin and stewed black fruit. The evolved palate reflects the heat of the vintage and is aging quickly, offering raisin and dried sage alongside fleeting tannins.",Vigneto dei Coali,50,86,Veneto,Amarone della Valpolicella Classico,,Savoia 2007 Vigneto dei Coali (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/savoia-2007-vigneto-coali-red-amarone-della-valpolicella-classico/,Red Blend,2007,Savoia 14.2,White,US,"A whiff of grass opens on the nose in this wine. Stainless-steel fermented, it's crisp, dry and clean, with flavors of papaya and apricot.",Silver Spur,28,86,California,Napa,Napa Valley,Jamieson Ranch 2013 Silver Spur Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/jamieson-ranch-2013-silver-spur-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Jamieson Ranch 14.4,White,US,"This stainless-steel wine doesn't present much on the nose, just a little apple cider, chalk and metal. The acidity is powerfully bright, with citrus zest dominating the flavors, and a very quick and tight finish.",No Oak,21,86,California,Central Coast,Central Coast,Tolosa 2013 No Oak Chardonnay (Central Coast),https://www.winemag.com/buying-guide/tolosa-2013-no-oak-chardonnay-central-coast/,Chardonnay,2013,Tolosa 13.5,Red,France,"Dark, spicy and dense, the wine feels as though it has been worked too hard during winemaking. There are dark chocolate flavors, and a bitter character. It could soften, although it is likely to remain tough.",,,86,Bordeaux,Saint-Émilion,,Château la Révérence 2011 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-reverence-2011-red-saint-emilion/,Bordeaux-style Red Blend,2011,Château la Révérence 14,Red,Spain,"A value wine all the way, this young Garnacha offers fresh red-fruit aromas and touches of earth and spice. The palate is equally fresh and lively, with raspberry, red plum and pepper flavors. Juicy acidity and a hint of chocolate are found on the finish.",Viña Borgia,8,86,Northern Spain,Campo de Borja,,Borsao 2013 Viña Borgia Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2013-vina-borgia-grenache-garnacha-campo-borja/,Garnacha,2013,Borsao 13.5,Red,Spain,"Earthy aromas of baked berry and red apple skin are solid but simple. The stark palate is sharp in acidity, while cherry pie and red plum flavors are fresh but short lasting. A touch of oaky vanilla rises up on a zesty, cleansing finish.",,12,86,Northern Spain,Rioja,,Bodegas Valdemar 2010 Rioja,https://www.winemag.com/buying-guide/bodegas-valdemar-2010-tempranillo-rioja/,Tempranillo,2010,Bodegas Valdemar 13.5,White,US,"This stainless-steel-fermented wine offers a curiously herbal aroma of lemon verbena, with a bit of wet slate and fresh-cut honeydew. As expected, the flavors are steely at first, with fruit flavors of ripe pear and lemon emerging in the midpalate, winding up on a distinctly tart apple-skin finish.",Unoaked,18,86,California,Central Coast,Monterey,Carmel Road 2013 Unoaked Chardonnay (Monterey),https://www.winemag.com/buying-guide/carmel-road-2013-unoaked-chardonnay-central-coast-monterey/,Chardonnay,2013,Carmel Road 13.5,Red,Spain,"Crisp, briary red fruit and tomato aromas are an appropriate start to a snappy, lightly-oaked palate. Cherry pie and red plum drive the midpalate, moving to a slightly earthy but basic finish.",Crianza,15,86,Northern Spain,Rioja,,Viña Bujanda 2011 Crianza (Rioja),https://www.winemag.com/buying-guide/vina-bujanda-2011-crianza-tempranillo-rioja/,Tempranillo,2011,Viña Bujanda 13,Red,France,This solid wine is full of tannins while also having fruit potential. Red berries and acidity are beginning to assert themselves with the tougher tannic edge. Drink from 2017.,Champ de Fleuret,15,86,Bordeaux,Bordeaux Supérieur,,Vignerons de Puisseguin Saint-Emilion 2012 Champ de Fleuret (Bordeaux Supérieur),https://www.winemag.com/buying-guide/vignerons-puisseguin-saint-emilion-2012-champ-fleuret-red-superieur/,Bordeaux-style Red Blend,2012,Vignerons de Puisseguin Saint-Emilion 12,White,Germany,"Minerality is elemental to this taut, smoky Riesling. Slightly ruddy flavors of apple and peach tend towards the savory, accented by touches of dusty earth and stone. It ends briskly with a cutting lemon edge.",Dürkheimer,19,86,Pfalz,,,Fitz-Ritter 2013 Dürkheimer Riesling (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2013-durkheimer-riesling-pfalz/,Riesling,2013,Fitz-Ritter 13,White,US,"This ioffers ripe fruit flavors, full body, rounded texture, and a rich frosting of vanilla and butter notes from seasoning with oak.",,13,86,California,California Other,California,HandCraft 2013 Chardonnay (California),https://www.winemag.com/buying-guide/handcraft-2013-chardonnay-other/,Chardonnay,2013,HandCraft 13.5,Red,US,"A sense of sweetness and jammy fruit flavors make this a good pairing to tame spicy, meaty foods like ribs, chili or Szechuan beef. It was fashioned almost like a Zinfandel, with lots of ripeness, ample sweet and spicy oak notes and full body.",,14,86,California,California Other,California,Greystone 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/greystone-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Greystone 13.5,Rose,Spain,"This salmon-colored Rioja rosé is fleshy and soft on the nose, with modest definition and intensity. Citrus, berry, nectarine and melon flavors cover the full spectrum of fruits, while the finish is chunky but holds onto its form.",,12,86,Northern Spain,Rioja,,El Coto 2013 Rosé (Rioja),https://www.winemag.com/buying-guide/el-coto-2013-rose-rioja/,Rosé,2013,El Coto 13.9,Red,US,"A minty aspect to this smooth, medium-bodied Cabernet helps it stand out. It has tasty plum flavors, a polished texture, and moderate tannins and acidity. It's easy to enjoy now.",Chasing Lions,14,86,California,California Other,California,Nine North Wine Company 2012 Chasing Lions Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/nine-north-wine-company-2012-chasing-lions-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Nine North Wine Company 12.5,Red,France,"There is plenty of fruit here, juicy red berries and acidity. The tannins still need time to soften to give the wine a sense of fruit and character. Wait until 2016.",,12,86,Bordeaux,Bordeaux,,Domaine du Cheval Blanc 2012 Bordeaux,https://www.winemag.com/buying-guide/domaine-cheval-blanc-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Domaine du Cheval Blanc 10,White,Germany,"Brisk and puckery with tart green-apple and lime notes, this is an invigorating, slightly bracing, off-dry Riesling. Enjoy now for its brash, brisk style.",,15,86,Mosel,,,Dr. Fischer 2013 Riesling (Mosel),https://www.winemag.com/buying-guide/dr-fischer-2013-riesling-mosel/,Riesling,2013,Dr. Fischer 13,Red,France,"Juicy and very fruity, the wine is packed with red berry flavors and acidity. A touch of spice adds interest. The end is all about the crisp fruits and the lively, fresh character.",La Grande Cuvée,13,86,Bordeaux,Bordeaux,,Dourthe 2012 La Grande Cuvée (Bordeaux),https://www.winemag.com/buying-guide/dourthe-2012-grande-cuvee-red-bordeaux/,Bordeaux-style Red Blend,2012,Dourthe 13.5,Red,Spain,"Ripe blackberry and blueberry aromas come with a shade of spearmint. Gritty and mildly tannic on the palate, this wine piles on blackberry and raspberry flavors in front of a juicy, slightly salty finish.",Protocolo,8,86,Central Spain,Vino de la Tierra de Castilla,,Dominio de Eguren 2012 Protocolo Red (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/dominio-eguren-2012-protocolo-red-vino-tierra-castilla/,Red Blend,2012,Dominio de Eguren 13.6,Red,US,"Flavors and body that are textbook Cabernet Sauvignon—but on the light side—make this honest and straightforward. It smells like ripe plums, herbes de Provence and a bit like black olives. It tastes hearty, feeling round and smooth with just the right amount of tannic grip for a medium-bodied Cab.",Wildcreek Canyon,7,86,California,California Other,California,CK Mondavi 2012 Wildcreek Canyon Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/ck-mondavi-2012-wildcreek-canyon-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,CK Mondavi 12,White,Spain,"Melon and lime aromas are a touch creamy and leesy on the nose. Overall, this is fresh on the palate, with apple and melon flavors holding steady, while citrus peel and a hint of lime drive the finish. Drink now.",,10,86,Northern Spain,Rueda,,Bitácora 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/bitacora-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Bitácora 12.5,Red,France,"Young, fruity and structured, this is all about red fruits and firm tannins that are quickly coming together. Ripe berries and a smoky character give extra interest. Drink now, but it will be better from 2016.",Passeport,20,86,Bordeaux,Saint-Émilion,,Barton & Guestier 2013 Passeport (Saint-Émilion),https://www.winemag.com/buying-guide/barton-guestier-2013-passeport-red-saint-emilion/,Bordeaux-style Red Blend,2013,Barton & Guestier 14,Red,Italy,"A blend of Sangiovese, Merlot, Sagrantino and a drop of Cabernet, this has aromas of toasted oak, rubber and roasted coffee bean. The subdued palate offers dried black cherry, dried sage and black pepper alongside evolved, fleeting tannins.",,20,86,Central Italy,Montefalco Rosso,,Signae 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/signae-2011-red-montefalco-rosso/,Red Blend,2011,Signae 15,Red,Italy,"Packaged in an exceedingly heavy and cumbersome bottle, this wine is rather inexpressive. It eventually reveals subdued aromas of wet, leafy underbrush, prune, toasted oak, espresso and vanilla that carry over to the palate alongside fleeting tannins.",Ca' de' Rocchi La Bastia,46,86,Veneto,Amarone della Valpolicella,,Tinazzi 2010 Ca' de' Rocchi La Bastia (Amarone della Valpolicella),https://www.winemag.com/buying-guide/tinazzi-2010-ca-rocchi-bastia-red-amarone-della-valpolicella/,Red Blend,2010,Tinazzi 14.5,Red,US,"Blueberry, leather and creosote swirl together on the nose. The fruit flavors are very dark, touching on blueberry, and the tannins are strong. There is a lifting bit of spearmint on the finish, and a vanilla aftertaste.",,20,86,California,Central Coast,Paso Robles,Robert Hall 2012 Merlot (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2012-merlot-central-coast-paso-robles/,Merlot,2012,Robert Hall 14.5,White,US,"Made by the pro golfer, the wine comes from the small amount of Viognier in this historic vineyard. The nose promises big, with seared ginger, stone fruit and barrel-smoke aromas. But the palate is less exciting, albeit with pleasant grilled nectarine and mineral elements.",Sanford & Benedict Single Vineyard,36,86,California,Central Coast,Sta. Rita Hills,Luke Donald 2012 Sanford & Benedict Single Vineyard Viognier (Sta. Rita Hills),https://www.winemag.com/buying-guide/luke-donald-2012-sanford-benedict-single-vineyard-viognier-central-coast-sta-rita-hills/,Viognier,2012,Luke Donald 13.9,White,US,"The nose is a bit astringent, with barrel smoke and pineapple as the most appealing elements. The palate is dominated by apple, lemon custard and peach chiffon, with a bit of oak toast.",Kiara Barrel Select,23,86,California,Central Coast,Paso Robles,Le Vigne 2013 Kiara Barrel Select Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2013-kiara-barrel-select-chardonnay-central-coast-paso-robles/,Chardonnay,2013,Le Vigne 14.2,Red,Argentina,"This opens with blueberry and sandalwood aromas that turn murky. Tannic and hard as a rock, this shows rooty, baked, ultraripe flavors of prune and berry in front of a raisiny finish.",,16,86,Mendoza Province,Mendoza,,Layer Cake 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/layer-cake-2012-malbec-mendoza/,Malbec,2012,Layer Cake 14,Red,Spain,"Floral red berry aromas offer a powdery accent, with a note of pastry crust. A firm, tight palate delivers a potpourri of red berry flavors. This will work best as a lightly chilled simple sipper.",,12,86,Levante,Jumilla,,Panarroz 2013 Red (Jumilla),https://www.winemag.com/buying-guide/panarroz-2013-red-jumilla/,Red Blend,2013,Panarroz 13.5,Red,Spain,"Candied cherry and plum aromas are pleasing on the nose. The disjointed palate falls a bit flat, showing medicinal berry flavors surrounded by hard tannins.",Fé Reserva,21,86,Northern Spain,Rioja,,Xavier Flouret 2009 Fé Reserva (Rioja),https://www.winemag.com/buying-guide/xavier-flouret-2009-fe-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Xavier Flouret 12,White,Germany,"Fresh floral notes perfume this delicate, dainty wine. It's not densely concentrated on the palate, but crisp lime acidity makes it quaffable and invigorating.",Wachenheimer Gerümpel,37,86,Pfalz,,,Karl Schaefer 2013 Wachenheimer Gerümpel Riesling (Pfalz),https://www.winemag.com/buying-guide/karl-schaefer-2013-wachenheimer-gerumpel-riesling-pfalz/,Riesling,2013,Karl Schaefer 14.5,Red,Argentina,"Gritty, stalky aromas are leathery and hot. In the mouth, this single-vineyard Malbec is choppy and hard. Flavors of stalky berry fruits are good but unexciting, while the finish is toasty but not complex.",Reserva Finca Castro Barros,25,86,Mendoza Province,Luján de Cuyo,,Enrique Foster 2009 Reserva Finca Castro Barros Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/enrique-foster-2009-reserva-finca-castro-barros-malbec-lujan-cuyo/,Malbec,2009,Enrique Foster 14,Red,France,"This fruity wine also has some structure. Balanced with touches of wood as well as red berry and damson fruits, it has acidity and a firm texture in the background. Drink from 2016.",Intense,14,86,Bordeaux,Bordeaux,,Château Lamothe-Vincent 2012 Intense (Bordeaux),https://www.winemag.com/buying-guide/chateau-lamothe-vincent-2012-intense-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Lamothe-Vincent 14,Red,Argentina,"Dry, spicy, leafy aromas of cherry and plum are reserved. The palate is tight, bordering on astringent. Flavors of raspberry, plum and cherry show a spicy, oaky side, while the finish is toasty before hollowing out.",Made With Organically Grown Grapes,12,86,Mendoza Province,Tupungato,,Domaine Jean Bousquet 2013 Made With Organically Grown Grapes Merlot (Tupungato),https://www.winemag.com/buying-guide/domaine-jean-bousquet-2013-made-with-organically-grown-grapes-merlot-tupungato/,Merlot,2013,Domaine Jean Bousquet 13,Red,France,"With acidity and black fruits, this is a wine with potential. For now, it is layered with tough tannins that are suppressing the fruit. Wait and allow the wine to show its juicy black flavors. Drink from 2017.",,15,86,Bordeaux,Bordeaux Supérieur,,Château Haut Saint Martin 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-haut-saint-martin-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Haut Saint Martin 13,Red,France,"The wine has a tough exterior, firmly wedded to tannins at this stage. With suggestions of Merlot and juicy berry flavors, it will balance out.",Cuvée Prestige,35,86,Bordeaux,Bordeaux Supérieur,,Château Tayet 2012 Cuvée Prestige (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-tayet-2012-cuvee-prestige-red-superieur/,Bordeaux-style Red Blend,2012,Château Tayet 13.1,Red,US,"Earthy, slightly oaky aromas, bright plum flavors and a smooth, juicy texture make this Cabernet a bit different and easily enjoyable. The flavors are generous, the balance is almost sweet, the tannins are soft and the body is not too full.",Selected Vineyards,15,86,California,California Other,California,Concannon 2012 Selected Vineyards Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/concannon-2012-selected-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Concannon 12.1,White,US,"This low abv, dry style wine does not seem to have reached optimal ripeness. It's pungent with pine tar, and tastes quite tart and lemony. The acids dominate, which suggests that it might best be served along with steamer clams or fresh oysters.",Dry,19,86,Oregon,Willamette Valley,McMinnville,Coeur de Terre 2012 Dry Riesling (McMinnville),https://www.winemag.com/buying-guide/coeur-terre-2012-dry-riesling-willamette-valley-mcminnville/,Riesling,2012,Coeur de Terre 13.5,Rose,US,"Dark and nearly ruby red in color, this nonetheless offers reserved aromas, with just hints of ripe plum flesh. On the palate, the 100% Mourvèdre is smooth and uncomplicated, with grape punch and hibiscus flavors more prominent.",Derby Vineyard,18,86,California,Central Coast,Paso Robles,Derby 2012 Derby Vineyard Rosé (Paso Robles),https://www.winemag.com/buying-guide/derby-2012-vineyard-rose-central-coast-paso-robles/,Rosé,2012,Derby 11,White,Spain,"Peach and melon aromas with dustings of minerals reflect the Ribeiro region's cool-climate terroir. This is a good, honest white blend, with melon and mango notes driving the palate. Lime and mineral tones bring balance to the moderate residual sugar.",First One,15,87,Galicia,Ribeiro,,Viña Costeira 2013 First One White (Ribeiro),https://www.winemag.com/buying-guide/vina-costeira-2013-first-one-white-ribeiro/,White Blend,2013,Viña Costeira 12.5,White,Spain,"Yellow in color, with floral and white fruit aromas, this wine is a touch blocky on the palate but overall is fine in terms of feel and balance. Flavors of nectarine and tropical fruit finish a bit oily and heavy.",O Rosal,24,87,Galicia,Rías Baixas,,Terras Gauda 2013 O Rosal White (Rías Baixas),https://www.winemag.com/buying-guide/terras-gauda-2013-o-rosal-white-rias-baixas/,White Blend,2013,Terras Gauda 15,Red,US,"From estate vineyards in Russian River, Alexander and Dry Creek valleys, this Zin is fruity and smoky in equal measure. The fruit is slightly jammy in blackberry fruit, followed by toasty oak and pepper spice.",Knotty Vines,25,87,California,Sonoma,Northern Sonoma,Rodney Strong 2012 Knotty Vines Zinfandel (Northern Sonoma),https://www.winemag.com/buying-guide/rodney-strong-2012-knotty-vines-zinfandel-sonoma-northern/,Zinfandel,2012,Rodney Strong 12.5,Red,France,"This is smooth, softly textured and round. A more stalky element comes from the black currant skin flavors and integrates with the light tannins. It gives a gentle structure to this ready-to-drink wine.",,12,87,Bordeaux,Bordeaux,,Roche Darjac 2012 Bordeaux,https://www.winemag.com/buying-guide/roche-darjac-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Roche Darjac 14.7,Red,US,"Rich, ripe red cherry and blackberry fruits mix with black earth on the nose. The tannins and acidity are quite present on the palate, where flavors of strawberry leather dissipate quickly. It's better than overly jammy Zins, but may be too austere.",,18,87,California,Central Coast,Paso Robles,Robert Hall 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2012-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Robert Hall 15,Red,Italy,"A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, this dense wine opens with varietal aromas of bell pepper, black currant and cedar. The thick, evolved palate offers black fruit and exotic spice but the fruit fades quickly, leaving raw alcohol sensations to dominate the midpalate and finish.",Villa Fidelia,30,87,Central Italy,Umbria,,Sportoletti 2011 Villa Fidelia Red (Umbria),https://www.winemag.com/buying-guide/sportoletti-2011-villa-fidelia-red-umbria/,Red Blend,2011,Sportoletti 14.5,Red,US,"This Zinfandel-based blend has sun-dried tomato aromas, tart cherry flavors and a firm grip. Full-bodied and sturdy, it will have no problem cleansing the palate. Made from 60% Zinfandel, 20% Mourvèdre plus Syrah and Primitivo.",Mo Zin,20,87,California,California Other,California,Spann Vineyards 2011 Mo Zin Red (California),https://www.winemag.com/buying-guide/spann-2011-mo-zin-red-other/,Red Blend,2011,Spann Vineyards 13.5,White,US,"This is a highly aromatic wine, pungent with guava jelly and ripe tropical scents, and not subtle in the least. The blend of 39% Viognier, 29% Grenache Blanc, 20% Marsanne and 12% Roussanne provides a palate dominated by fragrant tuberose flowers, which translate to strong white flower flavors throughout.",Côtes de Tablas Blanc Estate Grown & Bottled,27,87,California,Central Coast,Paso Robles,Tablas Creek 2013 Côtes de Tablas Blanc Estate Grown & Bottled White (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2013-cotes-blanc-estate-grown-bottled-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Tablas Creek 15,Red,Italy,"Aromas include underbrush, truffle, plum, espresso and grilled herb. The palate offers prune, dried cherry, soy sauce, vanilla, oak extract and roasted coffee bean alongside bracing and rather astringent wood tannins.",,40,87,Central Italy,Montefalco Sagrantino,,Tenuta Alzatura 2009 Montefalco Sagrantino,https://www.winemag.com/buying-guide/tenuta-alzatura-2009-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2009,Tenuta Alzatura 14,Red,Argentina,"Concentrated berry aromas are basic but full and pleasing, with a hint of pastry popping up. A snappy, crisp, drying palate houses lightly herbal plum and currant flavors, while the finish is juicy and tastes a bit herbal and spicy.",,11,87,Mendoza Province,Mendoza,,Septima 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/septima-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Septima 12,White,Germany,"Whiffs of chalk and stone lend an earthy, mineral tone to this dry, invigorating wine. The acidity is enamel stripping, but it's a brisk, cutting wine ideal as a palate refresher or apéritif.",Vom Kalk Limestone Trocken,15,87,Rheinhessen,,,Weingut Georg Albrecht Schneider 2013 Vom Kalk Limestone Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2013-vom-kalk-limestone-trocken-riesling-rheinhessen/,Riesling,2013,Weingut Georg Albrecht Schneider 13,Red,Italy,"A blend of Corvina, Rondinella, Oseleta and Merlot, this juicy wine delivers ripe plum, black cherry and raspberry flavors alongside soft, supple tannins. Round and ready, it's made to be enjoyed soon. Drink through 2018.",Arele,17,87,Veneto,Veronese,,Tommasi 2012 Arele Red (Veronese),https://www.winemag.com/buying-guide/tommasi-2012-arele-red-veronese/,Red Blend,2012,Tommasi 8.5,White,Germany,"Crushed stone notes lend a lean, mineral character to bright apple and lemon on this bright, refreshing wine. It's off dry in style with pert lemony acidity that lingers on the finish.",,16,87,Mosel,,,Peter Nicolay 2013 Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2013-riesling-mosel/,Riesling,2013,Peter Nicolay 14,Red,Italy,"Leafy underbrush, graphite, espresso, grilled herb and prune aromas lead the nose on this blend of Sangiovese, Sagrantino and Colorino. On the palate, roasted coffee bean, licorice and black pepper notes back up dried black cherry. Bracing tannins leave a mouth-drying finish.",Riserva,38,87,Central Italy,Montefalco Rosso,,Perticaia 2010 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/perticaia-2010-riserva-red-montefalco-rosso/,Red Blend,2010,Perticaia 14.5,Red,Italy,"Roasted coffee bean, toasted oak, dried tobacco leaf and grilled porcini mushroom aromas open this powerfully structured, tannic wine. The palate displays dried black cherry, vanilla, licorice, roasted coffee bean and a confectionary note, but not enough fruit richness to stand up to the raspy, drying tannins.",,49,87,Central Italy,Montefalco Sagrantino,,Perticaia 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/perticaia-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Perticaia 14,Red,Italy,"A blend of 65% Sangiovese, 20% Merlot and 15% Sagrantino, this offers aromas of vanilla, coffee, espresso and plum. The lively palate displays ripe black cherry, black currant, toasted oak and mocha alongside drying, astringent tannins.",,25,87,Central Italy,Montefalco Rosso,,Moretti Omero 2012 Montefalco Rosso,https://www.winemag.com/buying-guide/moretti-omero-2012-red-montefalco-rosso/,Red Blend,2012,Moretti Omero 15,Red,Italy,"Made with organically farmed grapes, this has aromas of spicy blackberry, toasted oak, espresso and spearmint. The palate offers oak extract, mocha, fig and licorice alongside clenched, astringent tannins.",,48,87,Central Italy,Montefalco Sagrantino,,Moretti Omero 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/moretti-omero-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Moretti Omero 14.1,Red,US,"This affordable Cal-Italian wine from a good vintage year dances in tart red cherry and cranberry atop dense tannins and leanings of chocolate and coffee. A rare find in the appellation, it's worth a try.",Alto Vineyard,16,87,California,Sonoma,Dry Creek Valley,Pedroncelli 2012 Alto Vineyard Sangiovese (Dry Creek Valley),https://www.winemag.com/buying-guide/pedroncelli-2012-alto-vineyard-sangiovese-sonoma-dry-creek-valley/,Sangiovese,2012,Pedroncelli 14,Red,Argentina,"Big, dark, minty aromas include resin, clove and blackberry. The palate is easygoing and plump, with plenty of weight and extraction. Earthy, baked flavors of blackberry become more salty and spicy on the finish.",ROD,11,87,Mendoza Province,Mendoza,,Mascota 2012 ROD Malbec (Mendoza),https://www.winemag.com/buying-guide/mascota-2012-rod-malbec-mendoza/,Malbec,2012,Mascota 10.5,White,Germany,"Stone and steel linger throughout this biting, citrus-tinged Riesling. Off dry in style, juicy white grapefruit flavor penetrates on the palate, finishing crisp and clean.",,14,87,Rheinhessen,,,P.J. Valckenberg 2012 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/pj-valckenberg-2012-riesling-rheinhessen/,Riesling,2012,P.J. Valckenberg 13.5,Red,France,"Black berry flavors are ripe and rich in this attractive wine that already has a balance between its acidity, structure and fruit. It's also dense and full in the mouth, just supported by a drier element. Drink from 2016.",Réserve,,87,Bordeaux,Bordeaux Supérieur,,Domaine du Claouset 2012 Réserve (Bordeaux Supérieur),https://www.winemag.com/buying-guide/domaine-claouset-2012-reserve-red-superieur/,Bordeaux-style Red Blend,2012,Domaine du Claouset 13,Red,France,"Comprised of equal parts Grenache, Syrah, Carignan and Cinsault, this is a medium-bodied, supple wine destined for early drinking. Hints of thyme and bay leaf add nuance to the cherry fruit, which ends on some darker notes of asphalt and chocolate.",,14,87,Rhône Valley,Côtes du Rhône,,Domaine de Magalanne 2013 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/domaine-magalanne-2013-red-cotes/,Rhône-style Red Blend,2013,Domaine de Magalanne 13,Red,Spain,"Slightly scratchy plum and red berry aromas come with a pleasing herbal note on the nose. The palate is tight but racy and fresh, showing flavors of red berry and spice, while the peppery finish is dry, long and focused.",Yellow Label Crianza,10,87,Northern Spain,Rioja,,Faustino Rivero Ulecia 2011 Yellow Label Crianza (Rioja),https://www.winemag.com/buying-guide/faustino-rivero-ulecia-2011-yellow-label-crianza-tempranillo-rioja/,Tempranillo,2011,Faustino Rivero Ulecia 12.5,Sparkling,Italy,"Aromas of ripe Bartlett pear and yeasty notes of bread dough and toast lead the nose on this brisk sparkler. The palate displays Golden Delicious apple skin and roasted hazelnut alongside sharp, persistent bubbles.",Soul Satèn,35,87,Lombardy,Franciacorta,,Contadi Castaldi 2007 Soul Satèn (Franciacorta),https://www.winemag.com/buying-guide/contadi-castaldi-2007-soul-saten-chardonnay-franciacorta/,Chardonnay,2007,Contadi Castaldi ,Red,France,New wood shows strongly in this smoky wine with burnt wood overtones. Fruit weight behind it holds hints of black currants and acidity. Allow this solid offering time to soften and mold itself into a structured wine. Drink from 2016.,La Fleur d'Amélie,15,87,Bordeaux,Bordeaux,,Château de Sours 2012 La Fleur d'Amélie (Bordeaux),https://www.winemag.com/buying-guide/chateau-sours-2012-fleur-damelie-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de Sours 12.5,Red,France,"The wine is rich, full of black currant fruitiness and ripe tannins. It's solid, structured and balanced. Produced from 70% Merlot and 30% Cabernets, it is slow in developing, still full of tannins. Drink from 2017.",,15,87,Bordeaux,Bordeaux Supérieur,,Château de Bonhoste 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bonhoste-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château de Bonhoste 13,Red,France,"With an unusually high amount (30%) of Malbec in the blend, this is a structured, firm wine. A light wood aging has helped to smooth it out, bringing out the blackberry fruit flavors. Made from organically grown grapes, it is dense and needs to age. Drink from 2017.",Lion des Aubrots,15,87,Bordeaux,Côtes de Bourg,,Château Lion Noir 2012 Lion des Aubrots (Côtes de Bourg),https://www.winemag.com/buying-guide/chateau-lion-noir-2012-aubrots-red-cotes-bourg/,Bordeaux-style Red Blend,2012,Château Lion Noir 12.5,Red,France,"While the wine is defined by its tannins at this stage, it does have good fruitiness. Blackberry flavors are developing well, giving a strong future and bringing the wine into balance. Drink from 2016.",,12,87,Bordeaux,Bordeaux,,Château Lamothe 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-lamothe-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Lamothe 12.5,Red,France,"This wine that comes from 62 acres of vines has a dry undertow. It has a strongly tannic base over which the fruits are blossoming. Good acidity gives the necessary freshness. The balance at the end is excellent, promising reasonable aging. Drink from 2016.",,12,87,Bordeaux,Bordeaux,,Château La Rose Saint Germain 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-rose-saint-germain-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château La Rose Saint Germain 13.5,Red,France,"The tannins are solid here, a dark, dense and smoky layer that gives a tough feel while still allowing room for the weight of fruit that is developing. A spicy character at the end adds interest. Drink from 2016.",,16,87,Bordeaux,Bordeaux Supérieur,,Château La Rose du Pin 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-rose-pin-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château La Rose du Pin 13,Red,France,"Structured and firm, it also has ripe, jammy fruitiness pushing through the structure. Fragrant red fruits are already shining well. It needs time to develop more, so wait until 2016.",,15,87,Bordeaux,Bordeaux,,Château Fonfroide 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-fonfroide-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Fonfroide 14.5,Red,Argentina,"This is a heavy, pushy, ultraripe Malbec with lots of oak, toast and heat on the nose. A full, grabby palate is tannic as nails, while baked black fruit flavors come with resiny oak and lemon-peel notes. A minty, herbal tasting finish is hard as granite.",,35,87,Mendoza Province,Mendoza,,Capataz 2009 Malbec (Mendoza),https://www.winemag.com/buying-guide/capataz-2009-malbec-mendoza/,Malbec,2009,Capataz 12,Sparkling,Italy,"Made with the Lambrusco di Sorbara grape, this conveys aromas of crushed violet, dried red berry and toasted hazelnut. The lively palate offers raspberry, nut and pink grapefruit alongside persistent bubbles and brisk acidity. Panebianco, Golden State Wine.",Metodo Classico Brut,25,87,Central Italy,Lambrusco di Modena,,Cantina della Volta 2010 Metodo Classico Brut (Lambrusco di Modena),https://www.winemag.com/buying-guide/cantina-della-volta-2010-metodo-classico-brut-italian-red-lambrusco-sorbara-lambrusco-modena/,Lambrusco di Sorbara,2010,Cantina della Volta 15.5,Red,Italy,"Aromas of game, tilled earth, underbrush, leather, cocoa and scorched earth lead the nose. The evolved palate shows the heat of the vintage with stewed black plum, roasted coffee bean and mocha alongside fleeting tannins that leave a drying finish. The warmth of alcohol shows on the midpalate.",,58,87,Central Italy,Montefalco Sagrantino,,Còlpetrone 2007 Montefalco Sagrantino,https://www.winemag.com/buying-guide/colpetrone-2007-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2007,Còlpetrone 14.5,Red,US,"Tannic and chewy, this Pinot seems to have over-reached itself. It's built like a Cabernet, muscular, dark, and earthy. Black cherry fruit is cloaked in cola and dark chocolate flavors. There's a lot going on here, just not in the varietal wheelhouse.",Héritage Reserve,36,87,Oregon,Willamette Valley,McMinnville,Coeur de Terre 2012 Héritage Reserve Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/coeur-terre-2012-heritage-reserve-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2012,Coeur de Terre 14.4,Red,US,"Of the four single-block offerings, this shows a bit more muscle and density. But even after many hours of aeration, it remains stubbornly tight, with drying tannins. There is a suggestion of plastic in the residual finishing flavors.",Abby's Block Reserve,65,87,Oregon,Willamette Valley,Willamette Valley,Coeur de Terre 2012 Abby's Block Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/coeur-terre-2012-abbys-block-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Coeur de Terre 14,Red,Spain,"Rubbery black cherry and plum aromas are basic but fully ripe on the nose. The fruity palate is somewhat abrupt and harsh in feel, with medicinal black plum and berry flavors. A salty, briny character rises around a slightly hot finish.",Honoro Vera,9,87,Northern Spain,Calatayud,,Bodegas Ateca 2013 Honoro Vera Garnacha (Calatayud),https://www.winemag.com/buying-guide/bodegas-ateca-2013-honoro-vera-grenache-garnacha-calatayud/,Garnacha,2013,Bodegas Ateca 13.6,Red,US,"Moderate in scale, with an earthy set of scents and flavors, this well-priced Pinot opens broadly across the palate, showing fruit flavors of cranberry and wild cherry. It's a pleasant wine for near-term drinking, with a hint of bitterness in the tannins.",L Cuvée,22,87,Oregon,Willamette Valley,Willamette Valley,Apolloni 2012 L Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2012-l-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Apolloni 14.4,White,US,"There's Riesling-like petrol to the nose of this wine, as well as aromas familiar to sparkling wines like sour yeast, nectarine and pear. It's intriguing once sipped, tending toward rubber and gas, with a touch of sour lemon.",Estate Grown,32,87,California,Central Coast,Santa Cruz Mountains,Black Ridge 2011 Estate Grown Viognier (Santa Cruz Mountains),https://www.winemag.com/buying-guide/black-ridge-2011-estate-grown-viognier-central-coast-santa-cruz-mountains/,Viognier,2011,Black Ridge 13.5,Red,US,"This wine is very smooth and easygoing for this usually tannic grape variety. Still it has a rather deep color, attractive, fresh blackberry aromas, lots of juicy berry flavors, and moderate tannins to give it a bit of heft. It is medium-bodied and ready to drink.",,12,87,California,Central Valley,Lodi,Ironstone 2012 Petite Sirah (Lodi),https://www.winemag.com/buying-guide/ironstone-2012-petite-sirah-central-valley-lodi/,Petite Sirah,2012,Ironstone 14.4,Red,US,"Sweet woodsmoke with herbs, like a sagebrush wildfire, mixes with distinct scents of marinara sauce on this Spanish varietal bottling. The mouth-drying tannins are a bit strong, so hold at least until 2017, but the herb-focused flavors of licorice, dill, fennel and tomato are promising.",,26,87,California,Central Coast,Paso Robles,Haka by Labyrinth 2012 Tempranillo (Paso Robles),https://www.winemag.com/buying-guide/haka-by-labyrinth-2012-tempranillo-central-coast-paso-robles/,Tempranillo,2012,Haka by Labyrinth 14.2,White,US,Exotic tropical highlights of guava and mango lead to a slick finish of vanilla and oak.,Lavender Hill,40,87,California,Napa-Sonoma,Carneros,Jon Nathaniel 2012 Lavender Hill Chardonnay (Carneros),https://www.winemag.com/buying-guide/jon-nathaniel-2012-lavender-hill-chardonnay-napa-carneros-valley/,Chardonnay,2012,Jon Nathaniel 13,White,US,"A whiff of vitamin pill, vanilla and citrus rind leads to a fresh, light wine with crisp apple fruit and a nice touch of honeycomb.",,15,87,Oregon,Willamette Valley,Chehalem Mountains,A Blooming Hill Vineyard 2013 Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/a-blooming-hill-vineyard-2013-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2013,A Blooming Hill Vineyard 13.9,White,US,"Danish pastry aromas lead to flavor nuances of cream, ripe apple and Anjou pear. With a smooth, soft texture and nice sense of layering, it's fresh, not heavy, with just enough acidity to keep it lively.",Blonde,13,87,California,Lake County,Lake County,Playtime 2013 Blonde Chardonnay (Lake County),https://www.winemag.com/buying-guide/playtime-2013-blonde-chardonnay-mendocino-lake-counties-lake-county/,Chardonnay,2013,Playtime 13.8,Red,Argentina,"Powerful black-fruit aromas are dusty and minerally, with a rubbery component. A loud, juicy palate is jacked up with acidity, while red-berry flavors are wild and full of energy. This is an intense bistro wine to drink with a burger or flank steak.",Sustainably Farmed Estate Grown and Bottled,10,87,Mendoza Province,Mendoza,,Zolo 2014 Sustainably Farmed Estate Grown and Bottled Bonarda (Mendoza),https://www.winemag.com/buying-guide/zolo-2014-sustainably-farmed-estate-grown-bottled-other-red-bonarda-mendoza/,Bonarda,2014,Zolo 14.3,White,US,"The lack of new oak on this wine unleashes a torrent of ripe tropical fruit, including guava, as well as ripe pear. It's briny on the palate yet with quite perfumed and pungent flavors, more typical of a Rhône white than a California chardonnay.",Ex Anima,19,87,California,Central Coast,Monterey,Wrath 2013 Ex Anima Chardonnay (Monterey),https://www.winemag.com/buying-guide/wrath-2013-ex-anima-chardonnay-central-coast-monterey/,Chardonnay,2013,Wrath 12.5,White,Germany,"Intense mineral tones dominate this dry, sprightly wine. It's delicate and dainty on the palate, but concentrated with tart orange and citrus rind flavors. Finishes brisk and bright.",Wormser Liebfrauenstift-Kirchenstück Dry,34,87,Rheinhessen,,,Weingut Liebfrauenstift 2012 Wormser Liebfrauenstift-Kirchenstück Dry Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-liebfrauenstift-2012-wormser-kirchenstuck-dry-riesling-rheinhessen/,Riesling,2012,Weingut Liebfrauenstift 13,Red,France,"This ripe and fruity wine has attractive blackberry flavors along with a smoothness that comes from wood aging. The tannins give just the right amount of structure, balancing this juicy wine. Drink from 2016.",Sélection Prestige,15,87,Bordeaux,Castillon Côtes de Bordeaux,,Château Picoron 2012 Sélection Prestige (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-picoron-2012-selection-prestige-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Picoron 15,Red,Italy,"Thick and concentrated, this opens with aromas of blueberry jam, toasted oak, wet underbrush, baking spice and a touch of vanilla. The tight palate offers dried black cherry, prune, tobacco, grilled sage and evident alcohol alongside astringent tannins that dry out the finish.",,40,87,Central Italy,Montefalco Sagrantino,,Bocale 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/bocale-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Bocale 13,Red,France,"From Cissac in the north of the Haut-Médoc, this firm and structured wine has dark berry fruits along with solid tannins and a dry structure. It promises aging as well as the possibility of drinking sooner, so try from 2016.",,,87,Bordeaux,Haut-Médoc,,Château le Chêne 2012 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-le-chene-2012-red-haut-medoc/,Bordeaux-style Red Blend,2012,Château le Chêne 13,Sparkling,Italy,"Made with Lambrusco di Sorbara, this sparkler opens with aromas of violet, iris and red berry. The juicy palate offers wild cherry, crushed raspberry and a yeasty note of toasted bread crust alongside crisp acidity and tingly, persistent bubbles. Panebianco, Golden State Wine.",Metodo Classico Brut,25,87,Central Italy,Lambrusco di Modena,,Cantina della Volta 2009 Metodo Classico Brut (Lambrusco di Modena),https://www.winemag.com/buying-guide/cantina-della-volta-2009-metodo-classico-brut-italian-red-lambrusco-sorbara-lambrusco-modena/,Lambrusco di Sorbara,2009,Cantina della Volta 12.5,Red,France,"A rounded, mint and wood-flavored wine from the plain of Saint-Émilion between the city and the river Dordogne. It's balanced and fruity, with just the right amount of tannin to sustain the black currant flavors. It is maturing and will certainly be ready to drink in 2015.",,22,87,Bordeaux,Saint-Émilion,,Château Joly 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-joly-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Joly 13.5,Red,France,"Dominated by 80% Merlot, this ripe and firm wine is full of red berry fruits with a solid, dry core that comes from the fruit tannins. The tannins are still young, still solid, so the wine even with its fruitiness needs to age. Drink from 2016.",Cuvée Tradition,18,87,Bordeaux,Lussac Saint-Émilion,,Château des Landes 2012 Cuvée Tradition (Lussac Saint-Émilion),https://www.winemag.com/buying-guide/chateau-landes-2012-cuvee-tradition-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2012,Château des Landes 13,Red,France,"A smoky, wood-aged wine with both structure and good fruitiness. Red currants and attractive berry fruits are developing well to give both fresh acidity and a ripe feel. Drink from 2016.",,15,87,Bordeaux,Bordeaux,,Château Bonnet 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-bonnet-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Bonnet 14,Red,Italy,"Aromas of crushed violet, earth, toasted oak, espresso and wood chips lead the nose. The evolved palate offers prune, dried cherry, roasted coffee bean and ground pepper notes alongside assertive tannins.",,23,87,Central Italy,Montefalco Rosso,,Campo della Maestà 2010 Montefalco Rosso,https://www.winemag.com/buying-guide/campo-della-maesta-2010-red-montefalco-rosso/,Red Blend,2010,Campo della Maestà 15,Red,Italy,"This hearty wine opens with aromas of lily, dried blue flower and black plum. The lively palate offers toasted oak, blackberry extract, vanilla and espresso alongside bracing tannins.",,85,87,Central Italy,Montefalco Sagrantino,,Moretti Omero 2008 Montefalco Sagrantino,https://www.winemag.com/buying-guide/moretti-omero-2008-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2008,Moretti Omero 13,White,Spain,"Floral, whitefruit aromas are mild on the nose. Citrus, melon and tropical fruit flavors ride on a balanced palate showing brightness without being sharp or scouring. The weighty finish of this Verdejo, Viura, and Sauvignon Blanc blend shows presence but isn't too heavy.",Las Brisas,13,87,Northern Spain,Rueda,,Naia 2013 Las Brisas White (Rueda),https://www.winemag.com/buying-guide/naia-2013-las-brisas-white-rueda/,White Blend,2013,Naia 13.5,White,France,"At 80% Roussanne and 20% Grenache Blanc, this isn't a typical assemblage for Châteauneuf-du-Pape. Fermented and aged in concrete, it's reticent at this stage of its evolution, showing hints of paraffin and honey but remaining largely neutral. Unlike most white Châteauneufs, it would probably benefit from a few years of cellaring.",Les Cailloux,70,87,Rhône Valley,Châteauneuf-du-Pape,,André Brunel 2012 Les Cailloux White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/andre-brunel-2012-cailloux-white-chateauneuf-pape/,Rhône-style White Blend,2012,André Brunel 14.2,Red,US,"Tobacco and boysenberry scents make for a pleasing if not complex nose on this wine from the Santa Margarita Ranch area on the southern part of the appellation. There are a lot of tannins, with expected flavors of blackberry and cedar.",,17,87,California,Central Coast,Paso Robles,Ancient Peaks 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/ancient-peaks-2012-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Ancient Peaks ,Red,Argentina,"Ripe yet herbal-smelling blackberry and plum aromas come with notes of gum drop, dried cheese and leather. This is fat feeling and low on definition; flavors of prune and stewed berry are nearly overripe, while the finish tastes roasted, savory and leathery. Malbec, Cabernet, Tempranillo and Syrah is the blend.",La Consulta Select,29,87,Mendoza Province,Uco Valley,,Altocedro 2012 La Consulta Select Red (Uco Valley),https://www.winemag.com/buying-guide/altocedro-2012-consulta-select-red-uco-valley/,Red Blend,2012,Altocedro 10.5,White,Germany,"Brisk and elegant, this wine has an alpine feel that accentuates its lean, cutting profile. The palate is a tad austere, highlighting minerality and acidity over fruit, but a touch of white grapefruit peeks through nicely on the finish.",Fisherman,11,87,Rheinhessen,,,Gustav Adolf Schmitt 2012 Fisherman Riesling (Rheinhessen),https://www.winemag.com/buying-guide/gustav-adolf-schmitt-2012-fisherman-riesling-rheinhessen/,Riesling,2012,Gustav Adolf Schmitt 13.2,White,US,"Made from organically grown grapes, this is a stainless-steel fermented and aged white. High in acidity, it offers a creaminess to the palate. Flavors of fennel and melon end briefly and satisfyingly.",Estate Bottled,28,87,California,Napa,Carneros-Napa Valley,Madonna Estate 2013 Estate Bottled Pinot Gris (Carneros-Napa Valley),https://www.winemag.com/buying-guide/madonna-estate-2013-bottled-pinot-grigio-gris-gris-napa-carneros-valley/,Pinot Gris,2013,Madonna Estate 13,Red,France,"Rich and smooth, this solid, ripe wine offers a good sense of structure. It has weight, dense tannins and a creamy texture. Drink from 2015.",,15,87,Bordeaux,Bordeaux,,Les Parcelles de Stéphane Derenoncourt 2012 Bordeaux,https://www.winemag.com/buying-guide/parcelles-stephane-derenoncourt-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Les Parcelles de Stéphane Derenoncourt 13.5,Red,France,"Young vines have gone into this fruity wine. It is full and rich in the mouth, with juicy black currant fruits and smoky tannins. The attractive perfume from Cabernet Franc moves easily into final acidity. Drink from 2017.",,45,87,Bordeaux,Saint-Émilion,,Les Hauts de Croix de Labrie 2012 Saint-Émilion,https://www.winemag.com/buying-guide/hauts-croix-labrie-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Les Hauts de Croix de Labrie 15.5,Red,Italy,"Aromas suggest espresso, dried black currant, cedar and grilled herb. The warm palate offers oak, vanilla, licorice, stewed prune and evident alcohol. There's not quite enough fruit to support the iron-clad tannins that leave a mouth-puckering finish.",,42,87,Central Italy,Montefalco Sagrantino,,Le Cimate 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/le-cimate-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Le Cimate 15,Red,Italy,"Spicy plum, overripe raspberry, black pepper and espresso aromas open this concentrated wine. The dense, warm palate offers dark cherry marinated in spirits, dried blackberry, prune and licorice framed by austere, astringent tannins and evident alcohol that throws it off balance.",Colle Grimaldesco,55,87,Central Italy,Montefalco Sagrantino,,Tabarrini 2010 Colle Grimaldesco (Montefalco Sagrantino),https://www.winemag.com/buying-guide/tabarrini-2010-colle-grimaldesco-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Tabarrini 14.5,White,US,"A pungent perfume of peach arises from this wine, but a flinty character keeps it grounded. The energetic peach-lemonade palate straddles the tension between acidity and rather present tannins for a white wine.",,20,87,California,Central Coast,Paso Robles,Robert Hall 2013 Viognier (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2013-viognier-central-coast-paso-robles/,Viognier,2013,Robert Hall 13.5,Red,US,"This medium-weight Pinot Noir has a whiff of the chicken yard among its aromas, but the well-ripened cherry fruit at the core more than compensates. There's a hint of peach-skin phenolics, and the finish has enough stuffing to keep from fading too quickly. A good sipper for the near term.",,24,87,Oregon,Willamette Valley,Willamette Valley,Silvan Ridge 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/silvan-ridge-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Silvan Ridge 14.3,Red,US,"This 100% varietal is lightly aromatic with notes of herbs, cherry and barrel spices. The palate is medium-bodied with cinnamon-stick flavors, coffee tones and tart acidity.",,28,87,Oregon,Southern Oregon,Rogue Valley,Silvan Ridge 2012 Cabernet Franc (Rogue Valley),https://www.winemag.com/buying-guide/silvan-ridge-2012-cabernet-franc-southern-rogue-valley/,Cabernet Franc,2012,Silvan Ridge 14,Red,Italy,"Made with Sangiovese, Merlot and Sagrantino, this opens with subdued, earthy aromas of leafy underbrush, tilled soil, berry and a hint of clove. The palate offers juicy wild cherry, raspberry, nutmeg and white pepper alongside mature and rather fleeting tannins. Drink through 2016.",,20,87,Central Italy,Montefalco Rosso,,Villa Mora 2010 Montefalco Rosso,https://www.winemag.com/buying-guide/villa-mora-2010-red-montefalco-rosso/,Red Blend,2010,Villa Mora 14,Red,Spain,"Earth, leather, herb and berry aromas set up a firm palate and gripping structure. The midpalate is focused on red fruit and light oak tones, while the finish is crisp, fresh and zesty.",Crianza,15,87,Northern Spain,Rioja,,Vaza 2011 Crianza (Rioja),https://www.winemag.com/buying-guide/vaza-2011-crianza-tempranillo-rioja/,Tempranillo,2011,Vaza 10,White,US,"As with all the 2013 white wines from Chehalem, the alcohol is way down and the acids up in this blend of the three estate vineyards. All-stainless fermented, it's quite tart with green apple and grapefruit flavors dominating.",Three Vineyard,22,87,Oregon,Willamette Valley,Willamette Valley,Chehalem 2013 Three Vineyard Riesling (Willamette Valley),https://www.winemag.com/buying-guide/chehalem-2013-three-vineyard-riesling-willamette-valley/,Riesling,2013,Chehalem 13,Red,France,"Spicy wood adds to the fresh berry fruits that show strongly. With acidity balanced by the smoky flavors, it's a light, bright wine that will be ready to drink soon. Think about late 2015.",,16,87,Bordeaux,Bordeaux,,Château Tour de Mirambeau 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-tour-mirambeau-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Tour de Mirambeau 14.7,Red,US,"Tasty, generous and easy to enjoy, this full-bodied Zin smells like blackberries and tastes like strawberry jam. It gains a little sweet spiciness from oak and glides through the finish.",Old Vine,20,87,California,Central Valley,Lodi,Criss Cross 2012 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/criss-cross-2012-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Criss Cross 13.5,White,US,"This ethereal, crisp white is pretty in guava and melon, approachable, easy to enjoy and not fussy. The majority of the experience is in the beginning and midpalate.",,15,87,California,Napa,Napa Valley,Courtney Benham 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/courtney-benham-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Courtney Benham 13,Red,Italy,"A blend of 70% Teroldego and 30% Lagrein, this opens with aromas of forest floor, crushed blackberry, toasted oak and vanilla. The simple, straightforward palate offers dried black cherry, espresso and a mocha note alongside dusty tannins.",Estate Grown Proprietary Red Blend,14,87,,Vigneti delle Dolomiti,,Cliffhanger 2013 Estate Grown Proprietary Red Blend Red (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/cliffhanger-2013-estate-grown-proprietary-red-blend-vigneti-delle-dolomiti/,Red Blend,2013,Cliffhanger 9,White,Germany,"Wisps of smoke and crushed stones lend complexity to fresh apple and pear notes on this delicate, lace-textured wine. Electric lemon-line acid strikes a mean chord on the palate, but hints of sweet peach and apricot even out the finish.",Bernkasteler Badstube Kabinett,34,87,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2013 Bernkasteler Badstube Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2013-bernkasteler-badstube-kabinett-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Thanisch) 8.3,White,Germany,"Spicy and aromatic, this saffron-tinged wine balances intense acidity with welcome touches of sweet white peach and honey. It's crisp and nervy on the palate, but lingers moderately long on a dusty mineral finish.",Bernkastel Kabinett,20,87,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Bernkastel Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-bernkastel-kabinett-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef) 15.5,Red,Italy,"Aromas of cream caramel, baked plum, vanilla and coffee carry over to the palate along with prune and toast. It ends quickly on a note of raspy, astringent tannins that leave the mouth feeling dry. Superior Wines, Wine Warehouse.",Caterina Zardini Riserva,90,87,Veneto,Amarone della Valpolicella Classico,,Giuseppe Campagnola 2009 Caterina Zardini Riserva (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/giuseppe-campagnola-2009-caterina-zardini-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2009,Giuseppe Campagnola 13,Red,US,"Aromatically interesting, this shows the spicy side of Pinot, touching on clove, star anise, pepper and cinnamon. Raspberry fruit and some sharp acidity fill out the palate, which softens in the finish while maintaining an earthy, herbal edge.",,17,87,Oregon,Oregon Other,Oregon,Firesteed 2012 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/firesteed-2012-pinot-noir-other/,Pinot Noir,2012,Firesteed 15.5,Red,Italy,"Aromas of scorched earth, leather, mature black fruit and a touch of graphite lead the nose on this full-bodied, straightforward wine. The solid palate offers up plum and dried black cherry alongside astringent tannins that give it a clipped finish.",Terre di Cariano Riserva,40,87,Veneto,Amarone della Valpolicella Classico,,Cecilia Beretta 2009 Terre di Cariano Riserva (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/cecilia-beretta-2009-terre-cariano-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2009,Cecilia Beretta 14,Red,Spain,"Herb and leather aromas lean toward green in character but deliver enough cherry and raspberry tones to bring balance. A full, grippy palate is a touch raw in feel, while leafy berry flavors are mildly green, with a note of carob. The full, bold finish comes with heat.",Maquinon,24,87,Catalonia,Priorat,,Casa Rojo 2013 Maquinon Garnacha (Priorat),https://www.winemag.com/buying-guide/casa-rojo-2013-maquinon-grenache-garnacha-priorat/,Garnacha,2013,Casa Rojo 14.8,Red,US,A heady perfume of rich plum and red berry liqueur opens into a world of softly textured flavors that follow suit. The majority is Cabernet Sauvignon with sizable proportions of Cabernet Franc and Merlot. The finish is quite ripe.,M. Coz,125,87,California,Napa,Napa Valley,Pure Cru 2010 M. Coz Meritage (Napa Valley),https://www.winemag.com/buying-guide/pure-cru-2010-m-coz-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2010,Pure Cru 12.5,White,Spain,"Floral and melony up front, with a round, soft palate, this ready-to-drink wine offers apple and mango flavors backed by peachy notes. Drink now.",Navia,39,87,Galicia,Rías Baixas,,La Caña 2010 Navia Albariño (Rías Baixas),https://www.winemag.com/buying-guide/la-cana-2010-navia-albarino-rias-baixas/,Albariño,2010,La Caña 8.5,White,Germany,"Pristine white peach mingles with saffron, candle wax and dusty minerals in this enticingly spry wine, but the shriekingly high acidity cuts the palate with a razor's edge. Welcome touches of honey add some balance towards the finish.",Serrig Schloss Saarsteiner Spätlese Erste Lage,42,87,Mosel,,,Schloss Saarstein 2013 Serrig Schloss Saarsteiner Spätlese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/schloss-saarstein-2013-serrig-saarsteiner-spatlese-erste-lage-riesling-mosel/,Riesling,2013,Schloss Saarstein 13.5,Red,Germany,"Hints of cedar and toast lend warmth to crisp red-cherry and plum notes in this big-bodied, yet delicately flavored wine. Bright cranberry acidity lends a fresh feel to the palate. It finishes moderately long with a hint of bitter tannin.",Estate Bottled,15,87,Rheinhessen,,,Schäfer 2012 Estate Bottled Pinot Noir (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2012-estate-bottled-pinot-noir-rheinhessen/,Pinot Noir,2012,Schäfer 11.5,White,Spain,"Powdery notes, bath oil and white-fruit aromas make for a fragrant nose. This is solid on the palate, with citric acidity and a slight oiliness to the feel. Flowery nectarine and orange flavors set up a weighty but fresh finish. Drink now.",Selección,15,87,Galicia,Ribeiro,,Terra do Castelo 2013 Selección White (Ribeiro),https://www.winemag.com/buying-guide/terra-castelo-2013-seleccion-white-ribeiro/,White Blend,2013,Terra do Castelo 14.9,Red,US,"Strong cedar and cooked cherries alongside purple flowers and fresh tobacco characterize the nose of this wine from the expected-to-be-approved Willow Creek district. The tannins are very pronounced but not dominant, revealing sanguine flavors of iron and bloody game.",Estate,36,87,California,Central Coast,Paso Robles,Midnight 2010 Estate Merlot (Paso Robles),https://www.winemag.com/buying-guide/midnight-2010-estate-merlot-paso-robles-203668/,Merlot,2010,Midnight 13.5,White,US,"An affordable wine that'll please a host of palates, this SB was fermented in stainless steel before 40% of it spent two months aging in new French oak. The result is a florally aromatic wine with straightforward layers of pineapple and vanilla and juiciness on the finish.",,16,87,California,Napa,Napa Valley,Michael Pozzan 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/michael-pozzan-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Michael Pozzan 13.8,White,US,"Tropical notes rule the nose, with guava most prominent, yet white flowers present as well. There is lemon rind-driven acidity on the apple juice-laden palate, making for a pleasant wine for drinking with light fare.",Estate Grown & Bottled,35,87,California,Central Coast,Paso Robles,Tablas Creek 2012 Estate Grown & Bottled Roussanne (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2012-estate-grown-bottled-roussanne-central-coast-paso-robles/,Roussanne,2012,Tablas Creek 14.5,Red,US,"Zinfandel by another name, this appealing wine has cola and cherry aromas, plus snappy cherry-candy and sweet prune flavors. It's full-bodied and has lively acidity, a silky texture and lingering finish.",,24,87,California,Lake County,Clear Lake,Rosa d'Oro 2012 Primitivo (Clear Lake),https://www.winemag.com/buying-guide/rosa-doro-2012-zinfandel-primitivo-mendocino-lake-counties-clear/,Primitivo,2012,Rosa d'Oro 13.5,White,US,"Light in color, this good-deal wine presents lime sorbet and chalk on the nose. That green citrus persists on the palate alongside salt, sea shell and barrel smoke.",,13,87,California,Central Coast,Monterey,Vinum 2013 Chardonnay (Monterey),https://www.winemag.com/buying-guide/vinum-2013-chardonnay-central-coast-monterey/,Chardonnay,2013,Vinum 13.5,Red,Spain,"Ripe, earthy aromas of berry fruits and raisins come with lactic oak and baking spice notes on the nose. Drying and tannic on the palate, this wine shows tart flavors of red berry and currant, with vanilla and oak tones leading to a creamy, soft finish.",Reserva,19,87,Northern Spain,Rioja,,Viña Eguía 2009 Reserva (Rioja),https://www.winemag.com/buying-guide/vina-eguia-2009-reserva-tempranillo-rioja/,Tempranillo,2009,Viña Eguía 11,Sparkling,Italy,"Frothy and robust, this presents aromas of blue flower, ripe plum, fig and cassis that carry over to the palate, along with spicy blueberry. It's balanced with sharp acidity and hearty tannins.",Frizzante Secco,17,87,Central Italy,Lambrusco Grasparossa di Castelvetro,,Villa di Corlo 2013 Frizzante Secco (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/villa-corlo-2013-frizzante-secco-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Villa di Corlo 14.5,Red,Italy,"Earthy aromas recall truffle, underbrush, game and ripe plum accented with espresso. The palate offers spicy plum, dried blackberry, dried sage and licorice alongside massively astringent tannins.",,45,87,Central Italy,Montefalco Sagrantino,,Tenuta Alzatura 2010 Montefalco Sagrantino,https://www.winemag.com/buying-guide/tenuta-alzatura-2010-italian-red-sagrantino-montefalco-sagrantino/,Sagrantino,2010,Tenuta Alzatura 13.3,Red,US,"Tight and tart, this wine shows aromas of delicate roses and raspberries that follow through on the palate. Flavors are pure and true, somewhat simple, with a fruit-forward aspect that suggests young vines.",Leroy Vineyard,40,87,Oregon,Willamette Valley,Chehalem Mountains,Roots 2012 Leroy Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/roots-2012-leroy-vineyard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Roots 15,Red,Italy,"This blend of Sangiovese, Sagrantino and Montepulciano has aromas of toasted oak, mocha and blackberry preserves. The dense palate offers dried black cherry, fig, espresso, toast and clove alongside chewy, drying tannins. You'll also detect the presence of alcohol on the midpalate.",,18,87,Central Italy,Montefalco Rosso,,Rocca di Fabbri 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/rocca-fabbri-2011-red-montefalco-rosso/,Red Blend,2011,Rocca di Fabbri 14.1,Red,Argentina,"Crisp cherry tomato and plum aromas turn more dark and grapy with airing. Jammy yet fresh and easy on the palate, this quaffable Malbec delivers simple berry flavors along with an exotic note or two. A short finish falls off fast.",Elsa Bianchi,12,87,Mendoza Province,Mendoza,,Valentín Bianchi 2013 Elsa Bianchi Malbec (Mendoza),https://www.winemag.com/buying-guide/valentin-bianchi-2013-elsa-bianchi-malbec-mendoza/,Malbec,2013,Valentín Bianchi 14,Red,Spain,"Baked plum and berry aromas come with notes of leather. This sun-baked red holds onto its acidity fairly well. Short berry flavors are pushy, while oak, vanilla, wood resin and leather accents drive a lively, juicy finish.",,15,87,Levante,Jumilla,,Hilanda 2012 Monastrell (Jumilla),https://www.winemag.com/buying-guide/hilanda-2012-mourvedre-monastrell-jumilla/,Monastrell,2012,Hilanda 10,White,Germany,"Delicate scents of lemon and lime touched with bramble and earth waft from this off-dry Riesling. The palate is succulent and juicy with yellow peach and tangerine flavors, but marked by a tough edge of acidity that lingers through the finish.",Shine,11,87,Rheinhessen,,,Heinz Eifel 2013 Shine Riesling (Rheinhessen),https://www.winemag.com/buying-guide/heinz-eifel-2013-shine-riesling-rheinhessen/,Riesling,2013,Heinz Eifel 14.3,White,US,"This presents a balanced nose of seared pineapple and marzipan. The palate shows off a judicious use of oak, with a clean line of acidity cutting through brushes of stone fruit and citrus.",Cherry Tart,25,87,California,California Other,California,Cherry Pie 2013 Cherry Tart Chardonnay (California),https://www.winemag.com/buying-guide/cherry-pie-2013-tart-chardonnay-other/,Chardonnay,2013,Cherry Pie 13,White,US,"Done entirely in stainless, this offers crisp, clean green apple fruit flavor, with suggestions of pear, ginger and a dash of sweet spice. It's pleasant, just a bit dilute, and ready for immediate enjoyment.",INOX Unoaked,19,87,Oregon,Willamette Valley,Willamette Valley,Chehalem 2013 INOX Unoaked Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/chehalem-2013-inox-unoaked-chardonnay-willamette-valley/,Chardonnay,2013,Chehalem 13.5,Red,France,"Strong wood aromas are more than compensated for by the ripe fruits and generous character of the wine. It is a solid effort, full of both fruit and rich texture. Drink from 2016.",Merlot de Sainte-Barbe,10,87,Bordeaux,Bordeaux,,Château Sainte-Barbe 2012 Merlot de Sainte-Barbe (Bordeaux),https://www.winemag.com/buying-guide/chateau-sainte-barbe-2012-merlot-de-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Sainte-Barbe 13,Red,France,"With firm tannins allied to smooth wood flavors, this young wine is going to develop its fruitiness over the next year. It has a ripe body, black fruits in the back waiting to come forward. Wait to drink until 2016.",,13,87,Bordeaux,Bordeaux,,Exem 2012 Bordeaux,https://www.winemag.com/buying-guide/exem-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Exem 14,Red,Spain,"Crisp and direct, this Garnacha delivers good berry aromas on the nose. Bold acidity creates a fresh mouthfeel, while racy berry flavors are clean, with a hint of cocoa and toast on the finish.",Sorbo a Sorbo Old Vines,12,87,Northern Spain,Calatayud,,Lo Nuevo 2012 Sorbo a Sorbo Old Vines Garnacha (Calatayud),https://www.winemag.com/buying-guide/lo-nuevo-2012-sorbo-a-sorbo-old-vines-grenache-garnacha-calatayud/,Garnacha,2012,Lo Nuevo 14,Red,Argentina,"This oaky number offers enough meaty fruit to keep itself on an even keel. Gritty berry and sawdust aromas lead to a full-bodied, resiny palate. Woody, drying flavors rest heavily atop a core of medicinal, herbal berry fruit. It's ripe and resiny on the finish, which is consistent with what came beforehand.",Estate Bottled,13,87,Mendoza Province,Mendoza,,Pascual Toso 2013 Estate Bottled Malbec (Mendoza),https://www.winemag.com/buying-guide/pascual-toso-2013-estate-bottled-malbec-mendoza/,Malbec,2013,Pascual Toso 11.5,White,Germany,White peach and candle wax scent this elegantly structured wine. Pert lime and lemon tones add zest and vibe to the palate. It finishes moderately long with a touch of caramelized sugar.,,13,87,Rheinhessen,,,P.J. Valckenberg 2013 Pinot Blanc (Rheinhessen),https://www.winemag.com/buying-guide/pj-valckenberg-2013-pinot-blanc-rheinhessen/,Pinot Blanc,2013,P.J. Valckenberg 14.4,Red,US,"Soft and round, this single-vineyard designated wine conveys earthy, stemmy undertones. Big, chewy cherry fruit dominates on the palate.",Whitton Vineyard,45,87,California,Sonoma,Russian River Valley,Lost Canyon 2012 Whitton Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lost-canyon-2012-whitton-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Lost Canyon 13,Red,Spain,"Earthy, warm berry aromas on the nose avoid being jammy and overripe. The palate on this everyday blend of Garnacha and Tempranillo is comfortable and balanced. Short plum and berry flavors shift to slightly lactic and creamy on the finish.",Crucillón,8,87,Northern Spain,Campo de Borja,,Bodegas Aragonesas 2012 Crucillón Tempranillo-Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/bodegas-aragonesas-2012-crucillon-red-blend-tempranillo-garnacha-campo-borja/,Tempranillo-Garnacha,2012,Bodegas Aragonesas 14,Red,Italy,"Oak, espresso, plum and roasted aromas lead the nose on this red made from Lazio's native Cesanese grape. The forward palate offers wild cherry, coffee bean, tobacco and toasted oak alongside ripe tannins. Drink through 2016.",San Magno,29,87,Central Italy,Cesanese del Piglio,,Corte dei Papi 2012 San Magno (Cesanese del Piglio),https://www.winemag.com/buying-guide/corte-papi-2012-san-magno-red-cesanese-piglio/,Red Blend,2012,Corte dei Papi 13,Dessert,Italy,"Muted aromas of toasted almond, caramel and toasted almond carry over to the palate along with a note of honey. It's structured but also rather evolved without much fruit richness remaining.",Cortepittora,29,87,Veneto,Recioto di Soave Classico,,Cantina del Castello 2007 Cortepittora (Recioto di Soave Classico),https://www.winemag.com/buying-guide/cantina-castello-2007-cortepittora-italian-white-garganega-recioto-soave-classico/,Garganega,2007,Cantina del Castello 13,Red,France,"This structured wine is slow to show its fruity side, although it has a layer of acidity with hints of black fruits. At the moment it is firm and dry, with dense tannins and a dark aftertaste. Wait until 2017.",Cuvée Prestige,20,87,Bordeaux,Bordeaux Supérieur,,Château de Lisennes 2012 Cuvée Prestige (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-lisennes-2012-cuvee-prestige-red-superieur/,Bordeaux-style Red Blend,2012,Château de Lisennes 13.5,Red,Italy,"Here's a blend of 65% Sangiovese, 20% Merlot and 15% Sagrantino that features aromas of toasted oak, leafy underbrush and freshly ground black pepper. The palate offers up dried black cherry, espresso, roasted coffee bean, graphite and licorice alongside drying tannins. It's evolving quickly so enjoy soon.",Fidenzio,30,87,Central Italy,Montefalco Rosso,,Cantina Tudernum 2010 Fidenzio (Montefalco Rosso),https://www.winemag.com/buying-guide/cantina-tudernum-2010-fidenzio-red-montefalco-rosso/,Red Blend,2010,Cantina Tudernum 11.5,White,France,Yellow fruits and a light touch of wood give this wine from the Haut-Médoc estate of Château Magnol richness and a fruity character. A more textured edge brings a crisper note to the party. Drink from 2015.,Les Charmes de Magnol,15,87,Bordeaux,Bordeaux Blanc,,Château Magnol 2013 Les Charmes de Magnol (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-magnol-2013-charmes-white-blanc/,Bordeaux-style White Blend,2013,Château Magnol 14,Red,France,"With plenty of wood flavors, this structured wine has an almost sweet touch. From biodynamically grown fruit, it has a concentrated character as well as a more extracted and dry edge that needs to soften. Drink from 2017.",,,87,Bordeaux,Bordeaux Supérieur,,Château l'Escart 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-lescart-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château l'Escart 13.5,Red,France,"This ripe and smoky wine has some firm tannins while bringing out bright berry fruits. It's smooth and balanced, the structure enough to sustain the polished surface. Acidity at the end, along with the tannins, promise aging. Drink from the end of 2015.",,20,87,Bordeaux,Bordeaux,,Château de Sours 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-sours-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de Sours 13.5,Red,France,"Warm and fruity, this is just what this style of wine should be. Red fruits, soft tannins and a generous, juicy character are already giving pleasure. Drink from 2015.",,17,87,Bordeaux,Bordeaux Supérieur,,Château de Parenchère 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-parenchere-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château de Parenchère 13,Red,France,"With big tannins and dark fruits, this powerful wine has weight, a rich character and solid structure. For the moment, it is dry and tough. From 2016, it will show its black fruits as well as its tannins.",,15,87,Bordeaux,Bordeaux,,Château de l'Aubrade 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-laubrade-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de l'Aubrade 13.5,Red,France,"Ripe and full in the mouth, this rich wine features juicy black fruits and aromatic acidity. Piled high with berry flavors, it's ready to drink.",,15,87,Bordeaux,Bordeaux Supérieur,,Château Haut Bessac 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-haut-bessac-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Haut Bessac 13,Red,France,"Ripe and fruity, this has the right amount of structure to hold everything together. It's a bold, rounded wine, acidity layering red fruits and a darker tannic aftertaste. Drink from 2016.",,12,87,Bordeaux,Bordeaux,,Château du Barry 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-barry-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château du Barry 14,Rose,Spain,"Peach, melon and brown sugar aromas make for a pleasant and full bouquet. This is plump and healthy on the tongue, with fleshy peach tones that finish dusty, round and a touch sweet in flavor. Drink now.",,9,87,Northern Spain,Campo de Borja,,Borsao 2013 Rosé (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2013-rose-campo-borja/,Rosé,2013,Borsao 14.5,Red,Italy,"This opens with aromas of woodshop, sawdust, roasted coffee bean and a whiff of berry. The evolved palate delivers mocha, vanilla, toasted wood and dried black cherry alongside fleeting tannins.",Riserva,30,87,Central Italy,Montefalco Rosso,,Campo della Maestà 2008 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/campo-della-maesta-2008-riserva-red-montefalco-rosso/,Red Blend,2008,Campo della Maestà 14,Red,US,"Light in texture, this wine shows a fair amount of barrel influence aromatically. On the palate, it's similarly challenging to disregard the oak, which frames a mid-weight body marked by sour cherry.",RIo Ruso,45,87,California,Sonoma,Russian River Valley,Vino Vargas 2012 RIo Ruso Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/vino-vargas-2012-rio-ruso-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Vino Vargas 13,White,Argentina,"This is a clean, non-oily Torrontés with tropical-fruit aromas. A balanced palate propels lychee, citrus and melon flavors toward a slightly chunky palate. This aromatic wine is in the heart of its quality window; drink immediately.",Sustainably Farmed Estate Grown and Bottled,11,87,Mendoza Province,Mendoza,,Zolo 2014 Sustainably Farmed Estate Grown and Bottled Torrontés (Mendoza),https://www.winemag.com/buying-guide/zolo-2014-sustainably-farmed-estate-grown-bottled-torrontes-mendoza/,Torrontés,2014,Zolo 16,Red,Italy,"Aromas of resin, nail polish, plum-steeped-in-spirits and dried tobacco leaf waft out of the glass. The palate is evolved but still offers fig, dried date and coconut alongside astringent wood tannins that leave a mouth-drying finish.",Barriques,65,87,Veneto,Amarone della Valpolicella Classico,,Zeni 2009 Barriques (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/zeni-2009-barriques-red-amarone-della-valpolicella-classico/,Red Blend,2009,Zeni 12,Sparkling,Italy,"Aromas of cassis, spicy black plum and juicy blackberry follow through to the palate, balanced by ripe, round tannins. A licorice note signals the finish.",Piè Franco Secco,25,87,Central Italy,Lambrusco Grasparossa di Castelvetro,,Zanasi 2012 Piè Franco Secco (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/zanasi-2012-pie-franco-secco-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2012,Zanasi 16,Red,Italy,"Packaged in an extremely heavy bottle, this features aromas of mocha, vanilla, mature black plum and grilled sage. The evolved palate offers up prune, raisin, black pepper and roasted coffee bean but it lacks the fruit richness to support the oak.",10 Anni Riserva,300,87,Veneto,Amarone della Valpolicella,,Villa Canestrari 2005 10 Anni Riserva (Amarone della Valpolicella),https://www.winemag.com/buying-guide/villa-canestrari-2005-10-anni-riserva-red-amarone-della-valpolicella/,Red Blend,2005,Villa Canestrari 14,Rose,Spain,"Raspberry and cherry aromas introduce this pink-tinted rosé. A chewy, full palate feels round and balanced, while flavors of briny berry and cherry finish bouncy and good, with a touch of residual sweetness. Drink now.",Mediodía,12,87,Northern Spain,Navarra,,Inurrieta 2013 Mediodía Rosado (Navarra),https://www.winemag.com/buying-guide/inurrieta-2013-mediodia-rose-rosado-navarra/,Rosado,2013,Inurrieta 14.5,Red,Argentina,"Bold berry aromas are full, earthy and leathery. This is a forward, full-bodied Merlot with black-fruit flavors and strong notes of rubber and chocolate. A plump, loud finish is more herbal than what comes before.",Phebus Reserva,17,87,Mendoza Province,Mendoza,,Fabre Montmayou 2012 Phebus Reserva Merlot (Mendoza),https://www.winemag.com/buying-guide/fabre-montmayou-2012-phebus-reserva-merlot-mendoza/,Merlot,2012,Fabre Montmayou 14.1,Red,US,"Cigar ash, black cherries and black licorice comprise the nose of this wine from a longtime growing family in the expected-to-be-approved El Pomar District. It's a lighter bodied, playful take on the grape, like grape punch with an herbal twist, great for drinking today.",Estate,34,87,California,Central Coast,Paso Robles,Pomar Junction 2011 Estate Merlot (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2011-estate-merlot-central-coast-paso-robles/,Merlot,2011,Pomar Junction 10,White,Germany,"Intense grapefruit and pineapple aromas mingle with saffron and spice in this punchy off-dry Riesling. The palate is satisfying and concentrated with juicy citrus flavor, while hints of crushed stone lend elegance to the finish.",,10,87,Rheinhessen,,,Contempo NV Riesling (Rheinhessen),https://www.winemag.com/buying-guide/contempo-nv-riesling-rheinhessen/,Riesling,,Contempo 13,Red,France,"Wood aromas feed through to the taste of the wine. Still young, it is more about wooden planks than about fruit at this stage. It does have enough weight of fruit under the wood to balance out. Keep at least until 2016.",Réserve,13,87,Bordeaux,Bordeaux,,Château Rauzan Despagne 2012 Réserve (Bordeaux),https://www.winemag.com/buying-guide/chateau-rauzan-despagne-2012-reserve-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Rauzan Despagne 14.4,Red,US,"Chewy and earthy, this matches simple cherry fruit to barrel flavors of dried wood. It seems to be moving rather quickly into maturity, with an astringent, leafy finish.",Tallulah's Run Reserve,65,87,Oregon,Willamette Valley,Willamette Valley,Coeur de Terre 2012 Tallulah's Run Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/coeur-terre-2012-tallulahs-run-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Coeur de Terre 14.5,Red,US,"Lush, oak-aided aromas of browned butter, cherry-pie crust and sweet Vietnamese coffee come off of this blend of fruit from Monterey, Santa Barbara, and Sonoma counties. The flavors are fruit punchy at first, with cooked cherries, but grow more intriguing with anise, oregano and a tannic, orange peel finish.",Cherry Tart,25,87,California,California Other,California,Cherry Pie 2013 Cherry Tart Pinot Noir (California),https://www.winemag.com/buying-guide/cherry-pie-2013-tart-pinot-noir-other/,Pinot Noir,2013,Cherry Pie 15.2,White,US,"Bone-dry and high in alcohol, this wine somewhat cloaks the heat in firm acidity. Fruit flavors favor melon and pear, lightly spiced. You may wish to drink it chilled to up the tang and smooth out the finish.",Ridgecrest Vineyards,29,87,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2012 Ridgecrest Vineyards Pinot Gris (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2012-ridgecrest-pinot-grigio-gris-gris-willamette-valley-ribbon-ridge/,Pinot Gris,2012,Chehalem 13.5,Red,Argentina,"Foresty, lightly herbal berry aromas come with oaky char and toast notes. This feels a bit wide and flat. Flavors of herbal plum and cassis finish with gritty tannins and scratchy burn.",Reserve,15,87,Mendoza Province,Mendoza,,Cruz Alta 2012 Reserve Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/cruz-alta-2012-reserve-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Cruz Alta 13.5,White,US,"It's easy to like this vibrant Chardonnay for its generous fruit flavors, subtle oak influence and creamy texture. It smells like a fruit tart and tastes fresh and rich at the same time. The ripe fruit flavors grow on the finish.",,10,87,California,California Other,California,Belle Ambiance 2012 Chardonnay (California),https://www.winemag.com/buying-guide/belle-ambiance-2012-chardonnay-other/,Chardonnay,2012,Belle Ambiance 14.5,Red,US,"There's an earthy funkiness to this inexpensive Pinot, made at an unheard-of price point for the area. Dry tannins greet the entry followed up by burly oak and big brambly blackberry and cherry fruit, a touch of herb on the finish.",Complicated,20,87,California,Sonoma,Sonoma County,Taken Wine Co. 2013 Complicated Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/taken-wine-co-2013-complicated-pinot-noir-sonoma-county/,Pinot Noir,2013,Taken Wine Co. 13.5,Red,Spain,"Aromas of tobacco, vanilla and dried fruit take on a grassy note after airing in the glass. A cool, wet vintage for the region yields a slightly astringent and acidic palate. Flavors of dried plum, cherry and vanilla carry a tart streak, while the finish is both earthy and a bit sour.",Reserva,35,87,Northern Spain,Rioja,,Solar de Libano 2008 Reserva (Rioja),https://www.winemag.com/buying-guide/solar-libano-2008-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2008,Solar de Libano 14.5,Red,Argentina,"This opens hot and heavy, with pounding berry aromas and a touch of animal fur. The palate is full and compact, with jammy, syrupy berry and woodspice flavors. A long finish tastes of licorice and oak.",Reserve,16,87,Mendoza Province,Mendoza,,Valle Las Nencias 2011 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/valle-las-nencias-2011-reserve-malbec-mendoza/,Malbec,2011,Valle Las Nencias 13.3,White,US,"A subtle wine, with delicate, lightly buttery flavors of apple and peach. It gains complexity as it breathes, and rewards your attention with a medium-long finish.",Fairsing Vineyard,35,87,Oregon,Willamette Valley,Yamhill-Carlton,Roots 2012 Fairsing Vineyard Chardonnay (Yamhill-Carlton),https://www.winemag.com/buying-guide/roots-2012-fairsing-vineyard-chardonnay-willamette-valley-yamhill-carlton-district/,Chardonnay,2012,Roots 15.5,Red,Italy,"This sturdy wine offers aromas of blackberry jam, licorice, baking spice and a whiff of barnyard. The warm, robust palate delivers mature black plum, black cherry, black pepper, roasted coffee bean and sage alongside excruciatingly bitter, mouth-drying tannins. The heat of alcohol appears on the midpalate.",,32,87,Central Italy,Montefalco Rosso,,Rocca di Fabbri 2010 Montefalco Rosso,https://www.winemag.com/buying-guide/rocca-di-fabbri-2010-montefalco-rosso-203847/,Red Blend,2010,Rocca di Fabbri 14.6,Red,US,"There's an extreme tightness to this top-end bottling from a premiere vineyard in this newish appellation. The nose is very lean with dark spice, blueberry and purple fruit, and the palate is extremely tannic, making any other flavors fall away. Only time will tell whether the wine is a success.",Astral,80,87,California,Central Coast,Happy Canyon of Santa Barbara,Star Lane Vineyard 2010 Astral Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/star-lane-vineyard-2010-astral-red-central-coast-happy-canyon-santa-barbara/,Bordeaux-style Red Blend,2010,Star Lane Vineyard 14.1,Red,US,"Black tea, charred cherries and tree bark aromas arise off this wine from a cooler part of a warm appellation. The wine is a bit thin and light on the palate once sipped, with pomegranate fruit. Drink at the beach or with lighter fare.",Estate,36,87,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2012 Estate Pinot Noir (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-estate-pinot-noir-central-coast-santa-clara-valley/,Pinot Noir,2012,Sarah's Vineyard 14,Red,France,"This fruit-forward offering is 70% Grenache and 30% Syrah. Dark cherry notes are framed by just enough tannin to contrast the ripe fruit, while a hint of dark chocolate sneaks in on the mouthwatering finish. Drink it over the next couple of years.",Belleruche,14,87,Rhône Valley,Côtes du Rhône,,M. Chapoutier 2012 Belleruche Grenache-Syrah (Côtes du Rhône),https://www.winemag.com/buying-guide/m-chapoutier-2012-belleruche-rhone-style-red-blend-grenache-syrah-cotes/,Grenache-Syrah,2012,M. Chapoutier 14.7,Red,US,"Cola, upturned earth and wet pine needles emerge off of this entry-level Pinot from the region's first modern winery. The flavors range from scorched raspberry to tart cranberry, with the bitter side of the grape quite prominent. That may mellow over some time.",,18,87,California,Central Coast,Santa Barbara County,Santa Barbara Winery 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/santa-barbara-winery-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Santa Barbara Winery 13.5,Red,Spain,"Deep aromas of raisin and black fruit suggest moderate overripeness on the nose, and a jammy palate with fairly low acidity helps to confirm that impression. Flavors of rich blackberry lack acidic cut, while the finish is loamy and friendly. Drink through 2016.",Barrel Aged,18,87,Northern Spain,Ribera del Duero,,Viña Mayor 2011 Barrel Aged (Ribera del Duero),https://www.winemag.com/buying-guide/vina-mayor-2011-barrel-aged-tempranillo-ribera-duero/,Tempranillo,2011,Viña Mayor 11,Sparkling,Italy,"Violet and bright red berry aromas leap from the glass of this frothy, informal red. The lively palate offers juicy strawberry, crushed rasberry and light spice notes with just a hint of citrus. Savory and refreshing, it's throughly enjoyable.",Primevo,17,87,Central Italy,Lambrusco di Sorbara,,Villa di Corlo 2013 Primevo (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/villa-corlo-2013-primevo-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco di Sorbara,2013,Villa di Corlo 15,Red,Italy,"Aromas recall grilled herb, stewed plum, leather and scorched earth. The palate is rather evolved, offering prune, dried black cherry and sage alongside fleeting tannins.",Plenum,77,87,Veneto,Amarone della Valpolicella,,Villa Canestrari 2007 Plenum (Amarone della Valpolicella),https://www.winemag.com/buying-guide/villa-canestrari-2007-plenum-red-amarone-della-valpolicella/,Red Blend,2007,Villa Canestrari 13.5,White,US,"Managed acidity provides the backbone to this white. A taste of stone fruit, namely peach and apricot, figures in most prominently. A curious herbal streak weaves itself in and out on the palate, giving the wine an earthy edge.",Fig Tree Vineyard,24,87,California,Sonoma,Dry Creek Valley,Quivira 2013 Fig Tree Vineyard Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2013-fig-tree-vineyard-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2013,Quivira 14.3,White,US,"Grown on the Teresa Angela block of the estate, this riper-style Chardonnay offers peach custard and saffron spice on the nose. Crushed nuts and browner, aged flavors emerge once sipped, with a yeast and orange rind sour element providing complexity.",Estate,29,87,California,Central Coast,Paso Robles,Midnight 2012 Estate Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/midnight-2012-estate-chardonnay-paso-robles-203287/,Chardonnay,2012,Midnight 14,Red,Italy,"Fragrant and refined, this easygoing blend of Sangiovese and Colorino opens with aromas of blue flower and bright red berry. The juicy palate offers red cherry, crushed raspberry and clove brightened by fresh acidity and framed in lithe, subtle tannins. Drink through 2016.",Rubesco,15,87,Central Italy,Torgiano,,Lungarotti 2011 Rubesco Red (Torgiano),https://www.winemag.com/buying-guide/lungarotti-2011-rubesco-red-torgiano/,Red Blend,2011,Lungarotti 14,Red,Argentina,"Blackberry, licorice and fig aromas precede a tannic, rock-hard mouthfeel. This becomes more woody, herbal and exotic as it unfolds on the palate, which is dark and bullish, with a toasty, menthol-heavy finish that's grapy and hot.",Reserva,19,87,Mendoza Province,Mendoza,,Ruca Malen 2011 Reserva Petit Verdot (Mendoza),https://www.winemag.com/buying-guide/ruca-malen-2011-reserva-petit-verdot-mendoza/,Petit Verdot,2011,Ruca Malen 14.8,Red,US,"This is a ripe, full-bodied Cab with smaller percentages of Merlot and Cabernet Franc that give it a tinge of currant and cherry amid a larger presence of oaky vanilla. The finish brings the wine's more sizable attributes to the fore.",,42,87,California,Napa,Napa Valley,Pure Cru 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pure-cru-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Pure Cru 13,Red,France,"The wine is closed up and tough. That's no bad thing because the fruit weight is all there. The tannins are dense at the moment, showing signs of hard extraction, not enough to take away from the potential. Drink from 2017.",,10,87,Bordeaux,Bordeaux Supérieur,,Producta Vignobles 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/producta-vignobles-2012-red-superieur/,Bordeaux-style Red Blend,2012,Producta Vignobles 14.2,White,US,"There is boisterous tropicality on the nose of this blend of 40% Rousanne, 40% Grenache Blanc and 20% Viognier, full of passionfruit, pineapple and peach. It's juicy and fleshy once sipped, echoing the tropical flavors, but with a wet slate minerality providing backbone.",Cotes de Pomar Blanc,34,87,California,Central Coast,Paso Robles,Pomar Junction 2013 Cotes de Pomar Blanc White (Paso Robles),https://www.winemag.com/buying-guide/pomar-junction-2013-cotes-blanc-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Pomar Junction 14,Red,Spain,"Spicy, rugged berry aromas announce a loud palate that's juicy and brightened by racy acidity. Wild berry and plum flavors finish spicy and fairly long, with no difficulties or edginess.",,12,87,Central Spain,Vino de la Tierra de Castilla,,Sinfonía 2012 Tempranillo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/sinfonia-2012-tempranillo-vino-tierra-castilla/,Tempranillo,2012,Sinfonía 13,White,Germany,"Hints of sugar cookie and blossom lend warmth to the nose of this brisk, steely wine. It's dry in style and bracingly acidic, but polished with touches of stone and steel that linger on the finish.",Herrenberg,34,87,Pfalz,,,Pflüger 2013 Herrenberg Riesling (Pfalz),https://www.winemag.com/buying-guide/pfluger-2013-herrenberg-riesling-pfalz/,Riesling,2013,Pflüger 9.5,White,Germany,"Accented with faint hints of lime and lemon, the nose on this off-dry Riesling is largely neutral. The palate, by contrast, is surprisingly luscious in sunny Meyer lemon and nectarine flavors. It finishes moderately long, with a streak of spine-tingling acidity.",,5,87,Rheinhessen,,,Landshut 2013 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/landshut-2013-riesling-rheinhessen/,Riesling,2013,Landshut 15.4,Red,US,"Smoke, tobacco and tar are most prominent in this weighty wine that's soft in big blackberry flavor and pungent earth. Velvety on the palate, it finishes full and ripe, a perfect companion to barbecue or a sizable cigar.",Estate Grown and Produced,25,87,California,Napa,Oakville,Oakville Winery 2012 Estate Grown and Produced Zinfandel (Oakville),https://www.winemag.com/buying-guide/oakville-winery-2012-estate-grown-produced-zinfandel-napa-oakville/,Zinfandel,2012,Oakville Winery 14.5,Red,US,"The hearty red wine from a historic, well-known vineyard exhibits tart dried-cherry notes around a deeper, darker core of tea and tobacco, the finish rich in savory herbs.",Monte Rosso Vineyard,40,87,California,Sonoma,Sonoma Valley,Muscardini 2010 Monte Rosso Vineyard Sangiovese (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2010-monte-rosso-vineyard-sangiovese-sonoma-valley-201241/,Sangiovese,2010,Muscardini 13.8,Red,US,"There's a noticeable greenness to the nose of this intriguing if challenging wine, with scents of jalapeño, pencil shavings and uncured cedar emerging from the whole-cluster fermentation. The interesting elements continue to the palate, with peppercorns present alongside good acid and tannins, but without much ripe fruit at all.",Pinocules,65,87,California,Central Coast,Santa Maria Valley,Labyrinth 2012 Pinocules Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/labyrinth-2012-pinocules-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Labyrinth 13,White,US,"As is sometimes the case with screwcapped wines, this wine has a sharp aroma of sulfur when first opened. Let it blow off and you'll find a rather elegant white, with lightly sweet pear fruit, a hint of toast and excellent balance.",Dampier Vineyard,15,87,Oregon,Oregon Other,Columbia Gorge (OR),Klee 2013 Dampier Vineyard Pinot Gris (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/klee-2013-dampier-vineyard-pinot-grigio-gris-gris-other-columbia-gorge-or/,Pinot Gris,2013,Klee 15.2,Red,US,"Dark and lush in plum and licorice, this is soft and brooding, marked by a strong element of smoky, peppery meat.",Englandcrest,20,87,California,Sonoma,Sonoma Valley,Wellington 2009 Englandcrest Syrah (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2009-englandcrest-shiraz-syrah-syrah-sonoma-valley/,Syrah,2009,Wellington 13.5,White,Argentina,"Round, tropical-fruit aromas are plump and easygoing. This is a fat, somewhat oily Torrontés with flowery flavors of lime and papaya that turn pithy and a touch bitter on the finish. Drink right away.",Terroir Series,17,87,Other,Salta,,Kaiken 2014 Terroir Series Torrontés (Salta),https://www.winemag.com/buying-guide/kaiken-2014-terroir-series-torrontes-salta/,Torrontés,2014,Kaiken 13.8,Red,US,"Earthy and soft, this Malbec leans rustic in brambly, wild blackberry and meaty leather, with a mouthful of ripeness on the finish.",Zanzi Curve Vines,28,87,California,Sonoma,Alexander Valley,J. Rickards 2012 Zanzi Curve Vines Malbec (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2012-zanzi-curve-vines-malbec-sonoma-alexander-valley/,Malbec,2012,J. Rickards 12,White,Spain,Aromas of generic stone fruit drive the dusty bouquet of this wine. A tight palate deals nectarine and orange flavors in front of a persistent juicy finish.,,15,87,Galicia,Rías Baixas,,Adegas Terra Santa 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/adegas-terra-santa-2013-albarino-rias-baixas/,Albariño,2013,Adegas Terra Santa 13.7,Red,US,"This Merlot-based blend also contains Cabernet Sauvignon and Cabernet Franc and offers tastes of currant, spicy plum and tobacco around an oaky core. The rich, woody components are well-integrated on the palate and accented by mint and dried herb.",Sappho Berger Vineyard,75,87,California,Sonoma,Sonoma Mountain,Ancient Oak Cellars 2011 Sappho Berger Vineyard Red (Sonoma Mountain),https://www.winemag.com/buying-guide/ancient-oak-cellars-2011-sappho-berger-vineyard-red-sonoma-mountain/,Bordeaux-style Red Blend,2011,Ancient Oak Cellars 14,Rose,France,"Guigal's latest rosé offers plenty of mouthwatering fruit and intensity. Damp moss and wet stone accent intense watermelon aromas and flavors, which verge on being candied in nature. The combination of ripe fruit and crisp acids gives a sweet-tart edge to the finish.",,19,87,Rhône Valley,Côtes du Rhône,,E. Guigal 2013 Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/e-guigal-2013-rose-cotes/,Rosé,2013,E. Guigal 13.5,Red,US,"A tannic intensity makes this full-bodied wine a candidate for further aging. It shows spicy, oaky aromas, ripe plum and cherry flavors, and a vivid sense of tooth-drying tannins that are typical of young Cabernet Sauvignon. While it could pair well now with beef short ribs or osso buco, it should mellow after 2018.",Variations Three,26,87,California,California Other,California,Herzog 2012 Variations Three Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/herzog-2012-variations-three-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Herzog 13.5,White,US,"At first aromatic with fresh pear and toasted hazelnuts, this promises more than it delivers. Simple, clean fruit flavors emphasize apple and pear, and the finish comes on quickly, with a hard edge and a whiff of plastic.",,14,87,Oregon,Oregon Other,Oregon,Erath 2013 Pinot Blanc (Oregon),https://www.winemag.com/buying-guide/erath-2013-pinot-blanc-other/,Pinot Blanc,2013,Erath 13,Red,France,"This is a rich, smoky wine, full of gentle tannins and smooth black fruits. It is rounded, soft with warm tannins and generous fruitiness. Drink from 2016.",Grande Réserve,,87,Bordeaux,Bordeaux,,Château La Caussade 2012 Grande Réserve (Bordeaux),https://www.winemag.com/buying-guide/chateau-caussade-2012-grande-reserve-red-bordeaux/,Bordeaux-style Red Blend,2012,Château La Caussade 13.5,Red,France,"Structured while also fruity, this gives immediate pleasure. Berry fruits gleam through the drier tannic structure while the acidity is comfortably in balance with the rest of the wine. Drink from late 2015.",,17,87,Bordeaux,Bordeaux,,Château Donjon de Bruignac 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-donjon-bruignac-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Donjon de Bruignac 14.5,Red,Spain,"Ripe and cedary on the nose, this Prieto Picudo offers up a strong whiff of spice cake in front of a grippy and astringent palate. Heavily spiced berry flavors are much like Christmas cake, while the finish tastes earthy and roasted.",Estay,17,87,Northern Spain,Vino de la Tierra de Castilla y León,,Dominio Dostares 2011 Estay Prieto Picudo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/dominio-dostares-2011-estay-spanish-red-prieto-picudo-vino-tierra-castilla-leon/,Prieto Picudo,2011,Dominio Dostares 16.5,Red,Italy,"Dense and extracted, this opens with aromas of roasted herbs, leafy underbrush, vanilla and plum cake. The syrupy palate offers blueberry extract and sweet baking spices framed by grippy tannins.",San Rocco,80,87,Veneto,Amarone della Valpolicella Classico,,Domìni Veneti 2008 San Rocco (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/domini-veneti-2008-san-rocco-red-amarone-della-valpolicella-classico/,Red Blend,2008,Domìni Veneti 14,Red,Argentina,"This is rusty in color, with rooty, leafy aromas. Saturated and syrupy, it reflects Mendoza's warm terroir. Ripe flavors of cola nut, caramel, baking spices and berry fruits finish rich, creamy and chocolaty.",,22,87,Mendoza Province,Mendoza,,Cicchitti 2011 Sangiovese (Mendoza),https://www.winemag.com/buying-guide/cicchitti-2011-sangiovese-mendoza/,Sangiovese,2011,Cicchitti 13.5,Red,France,"Ripe and fruity, this is an obviously wood-aged wine. The spice and toast need to calm down and integrate better into the rounded, generous black fruit flavors. With all the elements in place, it just needs time. Drink from 2018.",,34,87,Bordeaux,Lalande de Pomerol,,Château Tournefeuille 2012 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-tournefeuille-2012-red-lalande-pomerol/,Bordeaux-style Red Blend,2012,Château Tournefeuille 13.5,Rose,France,"This is a fruit-driven, medium-bodied rosé of Grenache (60%) and Mourvèdre (40%). While not the most complex rosé, the yellow-fleshed, red-skinned plum flavors are potent, lingering on the mouthwatering finish.",Cuvée Dona Clara Chusclan,15,87,Rhône Valley,Côtes du Rhône Villages,,Château Signac 2013 Cuvée Dona Clara Chusclan Rosé (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/chateau-signac-2013-cuvee-dona-clara-chusclan-rose-cotes-villages/,Rosé,2013,Château Signac 13,Red,France,"Smoky while also fresh, this is an attractively balanced wine. Red berries are cut with fresher black currants and given a structure with tannins. It is ready to drink, although it will be better from late 2015.",,,87,Bordeaux,Bordeaux,,Château Pilet 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-pilet-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Pilet 13,Red,France,"Firm and dense, the wine is dominated by its tannic structure. The lean and austere character will probably always remain although hints of juicy fruits appear at the end.",,15,87,Bordeaux,Bordeaux Supérieur,,Château Pas de Rauzan 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-pas-rauzan-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Pas de Rauzan 14.2,Red,US,"This Italian varietal wine was made outside of Austin, Texas with Santa Barbara fruit. Aromas mostly rely on the barrel, with oak and smoke prevalent. The easy-drinking flavors emphasize red fruit, proving light but with enough tannic backbone to pair with Texas barbecue.",,24,87,California,Central Coast,Santa Barbara County,Bell Springs 2012 Dolcetto (Santa Barbara County),https://www.winemag.com/buying-guide/bell-springs-2012-italian-red-dolcetto-central-coast-santa-barbara-county/,Dolcetto,2012,Bell Springs 14.8,White,US,"The aromas are a bit overpowering, with distinct ruby red grapefruit, lychee and cherimoya. The perfumed flavors are far more reserved, with guava flesh and grapefruit pith on the end.",Special Selection,22,87,California,South Coast,Temecula Valley,Callaway 2012 Special Selection Viognier (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2012-special-selection-viognier-south-coast-temecula-valley/,Viognier,2012,Callaway 14.5,Red,US,"A lightly aromatic wine with notes of vanilla, butterscotch and red fruit. The flavors are lighter in style, displaying a fine sense of elegance.",,28,88,Oregon,Southern Oregon,Rogue Valley,Silvan Ridge 2012 Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/silvan-ridge-2012-tempranillo-southern-rogue-valley/,Tempranillo,2012,Silvan Ridge 13.5,White,US,"Clean, crisp, dry and tangy, this pale-colored Chenin Blanc appeals because of its freshness and bracing acidity. It smells like fresh-cut apples and a whiff of honey, tastes juicy and lively, and feels refreshing, medium-bodied and well balanced.",,13,88,California,Central Valley,Clarksburg,Vinum 2013 Chenin Blanc (Clarksburg),https://www.winemag.com/buying-guide/vinum-2013-chenin-blanc-central-valley-clarksburg/,Chenin Blanc,2013,Vinum 13.5,Red,Spain,"Lactic oak-based aromas start out muted but settle with earthy red berry scents. The palate is pinched and narrow in feel, with modest berry notes leading to a slightly bitter finish.",Viña Real Plata Crianza,18,86,Northern Spain,Rioja,,CVNE 2010 Viña Real Plata Crianza (Rioja),https://www.winemag.com/buying-guide/cvne-2010-vina-real-plata-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2010,CVNE 14,Red,Argentina,"Primary berry aromas blend earthy blackberry and a hint of minty green. The palate feels jammy and slightly reduced, while flavors of blueberry and boysenberry come with a light hint of green herbs that carry onto the finish.",,11,86,Mendoza Province,Mendoza,,Septima 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/septima-2012-malbec-mendoza/,Malbec,2012,Septima 13.5,Red,France,"A forward, fruity wine that just hints at spice and toast. It is broad and ripe, with plenty of berry fruits and acidity well in balance. It's developing fast and will be ready to drink from late 2015.",,15,86,Bordeaux,Bordeaux,,Château Bois Pertuis 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-bois-pertuis-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Bois Pertuis 13,Red,France,"Ripe berry fruits shine through this wine. Supported by the tannins, they give a solid and rich character that is beginning to develop. With a dark aftertaste, this wine has potential and will be best from 2017.",Cuvée Prestige,25,86,Bordeaux,Bordeaux Supérieur,,Château Bois de Rolland 2012 Cuvée Prestige (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-bois-rolland-2012-cuvee-prestige-red-superieur/,Bordeaux-style Red Blend,2012,Château Bois de Rolland 13.5,Red,Spain,"Scratchy plum and cherry aromas come with creamy oak scents. The grippy palate houses harsh tannins, while plum and berry flavors yield to an overriding oak character on the finish. Monastrell, Syrah and Cabernet Sauvignon comprise the blend.",Tinto Monastrell-Syrah-Cabernet Sauvignon,10,85,Levante,Jumilla,,Caracol Serrano 2012 Tinto Monastrell-Syrah-Cabernet Sauvignon Red (Jumilla),https://www.winemag.com/buying-guide/caracol-serrano-2012-tinto-monastrell-syrah-cabernet-sauvignon-red-jumilla/,Red Blend,2012,Caracol Serrano 12.8,White,US,"The entry-level offering for Rajat Parr's luxury brand, this is barely noticeable on the nose, with mere hints of melon. On the palate, it's pleasantly Chardonnay-like but quite naked and flat in flavor.",,38,85,California,Central Coast,Sta. Rita Hills,Sandhi 2012 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2012-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Sandhi 12.5,Red,France,"A ripe and smooth wine that brings out all the fruitiness of the vintage. Just enough structure gives the wine shape, while yielding pride of place to the juicy fruits and attractive berry flavors. Drink now.",,10,85,Bordeaux,Bordeaux,,Château Garrineau 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-garrineau-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Garrineau 14.8,Red,US,"This big and brawny wine is definitely different, smelling sun-baked and tasting of cherry and menthol.There is a sawdust quality in the nose, and a rowdy texture full of tannin and alcohol.",Jupiter,28,85,California,Central Valley,Lodi,McCay Cellars 2011 Jupiter Zinfandel (Lodi),https://www.winemag.com/buying-guide/mccay-cellars-2011-jupiter-zinfandel-central-valley-lodi/,Zinfandel,2011,McCay Cellars 14,Red,France,"Jammy and fruity, this generous wine is cut with red berry acidity. The soft texture and ripe flavors impart an almost sweet character. It is ready to drink.",Cuvée Prestige,16,85,Bordeaux,Bordeaux,,Château les Arromans 2012 Cuvée Prestige (Bordeaux),https://www.winemag.com/buying-guide/chateau-arromans-2012-cuvee-prestige-red-bordeaux/,Bordeaux-style Red Blend,2012,Château les Arromans 14.6,Red,US,"This is another heavily tannic wine from Star Lane, too young to predict exactly where it will wind up. Aromas are a bit reductively barnyard, and the flavors that peek out from behind the tannic wall are quite varied, from dark red fruit to slightly sour green olive and aged spices.",,46,85,California,Central Coast,Happy Canyon of Santa Barbara,Star Lane Vineyard 2010 Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/star-lane-vineyard-2010-cabernet-sauvignon-central-coast-happy-canyon-santa-barbara/,Cabernet Sauvignon,2010,Star Lane Vineyard 14.8,Red,US,"Flavors are short and the mouthfeel stiffly tannic. A burst of cranberry and cherry fruit quickly hits some burnt-toast barrel flavors, with coffee grounds lending a bitter edge to the tannins.",Winemaker's Barrel Select,40,84,Oregon,Willamette Valley,Willamette Valley,Plum Hill 2012 Winemaker's Barrel Select Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/plum-hill-2012-winemakers-barrel-select-pinot-noir-willamette-valley/,Pinot Noir,2012,Plum Hill 14.8,Red,US,"Barely two years after the harvest this wine is already showing signs of early bricking. The fruit is quickly moving into secondary flavors of cooked plum and it shows some burnt, smoky notes in the tannins. Drink soon.",,28,84,Oregon,Willamette Valley,Willamette Valley,Plum Hill 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/plum-hill-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Plum Hill 12.5,Red,France,"Light and fruity, this red berry, stalky flavored wine is crisp with acidity and soft tannins. It's developing fast and will be ready to drink from 2015.",,12,84,Bordeaux,Bordeaux,,Esprit de Gombeauds 2012 Bordeaux,https://www.winemag.com/buying-guide/esprit-gombeauds-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Esprit de Gombeauds 13.9,White,US,"Straightforward and thirst-quenching, this is on the light side. Flavors suggest herb and citrus, with no heavy oak influence or sense of sweetness to make it cloying. It includes 6% Sémillon and 3% Viognier.",,11,84,California,Central Valley,Lodi,Gen5 2012 Chardonnay (Lodi),https://www.winemag.com/buying-guide/gen5-2012-chardonnay-central-valley-lodi/,Chardonnay,2012,Gen5 14.4,White,US,There's an overripeness to the fruit character of this wine. A taste of baked apple and Jolly Rancher veers into sweet territory around an otherwise straightforward bottling.,,39,84,California,Napa-Sonoma,Carneros,Redmon 2012 Chardonnay (Carneros),https://www.winemag.com/buying-guide/redmon-2012-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Redmon 14.5,Red,Argentina,"Stalky plum and berry aromas are standard, with a blocky feeling palate that's softened by creamy oak. Herbal plum and berry flavors disappear quickly on the finish.",Centenario Reserve,13,84,Other,San Juan,,Graffigna 2012 Centenario Reserve Malbec (San Juan),https://www.winemag.com/buying-guide/graffigna-2012-centenario-reserve-malbec-san-juan/,Malbec,2012,Graffigna 12,White,Spain,Melon and pear aromas are simplistic on the nose. A weighty palate with citric acidity sets up tangerine and nectarine flavors that turn pithy and bitter on the finish.,,11,84,Northern Spain,Rioja,,El Coto 2013 Viura (Rioja),https://www.winemag.com/buying-guide/el-coto-2013-spanish-white-viura-rioja/,Viura,2013,El Coto 8,Sparkling,Italy,"This simple, semisweet wine opens with aromas of blue flower and ripe red berry. The easygoing palate offers sweet candied cherry, strawberry, papaya and confectionary notes alongside fresh acidity.",Allegro Amabile Rosé,,84,Central Italy,Lambrusco di Sorbara,,Cantina di Sorbara 2013 Allegro Amabile Rosé (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-sorbara-2013-allegro-amabile-rose-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco,2013,Cantina di Sorbara 14.5,White,US,"Grassy aromatically, this is a crisp, refreshing white that's slightly undefined in pear and melon. Light bodied and easy to quaff.",Estate Grown,14,84,California,Sonoma,Sonoma Coast,Cline 2013 Estate Grown Pinot Gris (Sonoma Coast),https://www.winemag.com/buying-guide/cline-2013-estate-grown-pinot-grigio-gris-gris-sonoma-coast/,Pinot Gris,2013,Cline 9,White,Germany,"Fresh lime juice brightens savory tones of apple and pear in this brisk off-dry Riesling. It's racy and lithe on the palate, finishing on a puckering sour lemon-candy note.",Kaseler,17,84,Mosel,,,C. von Nell-Breuning 2013 Kaseler Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-2013-kaseler-riesling-mosel/,Riesling,2013,C. von Nell-Breuning 12.5,White,France,While the wine is definitely herbaceous that crispness is softened by the ripe fruits that also give currant fruitiness and an attractive aromatic aftertaste. It is ready to drink.,,15,84,Bordeaux,Bordeaux Blanc,,Avant-Garde 2012 Bordeaux Blanc,https://www.winemag.com/buying-guide/avant-garde-2012-sauvignon-blanc-blanc/,Sauvignon Blanc,2012,Avant-Garde 13.5,White,Argentina,"Oily and pungent on the nose, this has a sweaty element to go with citrus aromas and flavors. As it opens, grapefruit and licorice gumdrop flavors emerge, with a toasty oak note coming up late.",1300,,84,Mendoza Province,Uco Valley,,Andeluna 2013 1300 Chardonnay (Uco Valley),https://www.winemag.com/buying-guide/andeluna-2013-1300-chardonnay-uco-valley/,Chardonnay,2013,Andeluna 13.8,Red,US,"Ripe tomato, prune and herb flavors come with some sweetness and a soft, full texture. Still, it has enough tannin and acidity to keep it lively on the finish.",Red Elegance,25,84,California,California Other,California,Black Box 2013 Red Elegance Red (California),https://www.winemag.com/buying-guide/black-box-2013-red-elegance-other/,Red Blend,2013,Black Box 11,Sparkling,Italy,"This easygoing sparkler opens with aromas of dark fruit and blue flower. The simple, zesty palate offers blackberry and blueberry alongside steely bubbles.",15,19,84,Central Italy,Lambrusco Grasparossa di Castelvetro,,La Battagliola 2013 15 (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/battagliola-2013-15-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,La Battagliola 14,Red,Argentina,"Stalky, oaky and rustic on the nose, this is a creamy, woody, resiny Malbec with oak-based flavors of plastic and vanilla along with slightly stewed, baked fruit. Clove and medicinal flavors are prominent on the finish.",Clásico,12,84,Mendoza Province,Luján de Cuyo,,Bodega Goulart 2011 Clásico Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/bodega-goulart-2011-clasico-malbec-lujan-cuyo/,Malbec,2011,Bodega Goulart 14,Red,France,IToo much wood aging has masked the potential of the juicy black fruits of this unusual 100% Petit Verdot wine. It does have weight but that wood is overwhelming.,Papin,25,84,Bordeaux,Bordeaux Supérieur,,Château Mirambeau Papin 2009 Papin (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-mirambeau-papin-2009-papin-petit-verdot-petite-superieur/,Petit Verdot,2009,Château Mirambeau Papin 12,White,France,"Fresh and herbaceous, this is a light, attractively fruity wine. It has bright acidity, green fruit and citrus flavors and is totally ready to drink.",Mouton Cadet,11,84,Bordeaux,Bordeaux Blanc,,Baron Philippe de Rothschild 2013 Mouton Cadet (Bordeaux Blanc),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2013-mouton-cadet-white-blanc/,Bordeaux-style White Blend,2013,Baron Philippe de Rothschild 12,White,Argentina,"Citrus peel, melon and peach aromas are ordinary. This feels pithy and citric, while flavors of white grapefruit and underripe stone fruits finish almondy and bitter.",B Crux,21,84,Mendoza Province,Uco Valley,,O. Fournier 2013 B Crux Sauvignon Blanc (Uco Valley),https://www.winemag.com/buying-guide/o-fournier-2013-b-crux-sauvignon-blanc-uco-valley/,Sauvignon Blanc,2013,O. Fournier 13,Sparkling,Argentina,"This salmon-colored, no-dosage bubbly is peachy, dusty and yeasty on the nose, with strong whiffs of sulfur and scrambled egg. A clunky, foamy palate comes across as clumsy, while peach and melon flavors are a touch bitter and mealy. Papaya and savory barbecued notes drive the finish, which has a bitter element.",Brut Nature Rosé,20,84,Mendoza Province,Mendoza,,Alma Negra NV Brut Nature Rosé Sparkling (Mendoza),https://www.winemag.com/buying-guide/alma-negra-nv-brut-nature-rose-mendoza/,Sparkling Blend,,Alma Negra 14.3,Red,US,"This smells earthy and berrylike and tastes like fresh carrots. It feels slightly sweet, coating the mouth with sweet-sour flavors. It's soft in tannins but full-bodied.",Old Vine,19,84,California,Central Valley,Lodi,Rubus 2012 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/rubus-2012-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2012,Rubus 13,Red,Argentina,"Lightly floral berry aromas show their best out of the chute. A direct, angular palate is crisp, with mild tartaric scour. Dark plum and berry flavors are short, as is the finish.",,8,84,Mendoza Province,Mendoza,,Region 1 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/region-1-2013-malbec-mendoza/,Malbec,2013,Region 1 13,White,US,"Very yeasty aromas of baking croissant and cooking omelette—more sparkling wine-like than still—emerge on this wine. The flavors suggest a strong pear cider, with more eggs, yeast and baked croutons.",Estate,25,84,California,Central Coast,Santa Cruz Mountains,Redwood Ridge Estate 2013 Estate Pinot Grigio (Santa Cruz Mountains),https://www.winemag.com/buying-guide/redwood-ridge-estate-2013-estate-pinot-grigio-gris-grigio-central-coast-santa-cruz-mountains/,Pinot Grigio,2013,Redwood Ridge Estate 13,Sparkling,Italy,"A blend of Grechetto and Pinot Nero, this conveys aromas of toasted walnut, apple and citrus. The palate is a bit disjointed, offering bitter apple skin and almond skin alongside candied lemon drops and a confectionary note.",Sublime Gladius Brut,,84,Central Italy,Colli Martani,,Terre de la Custodia NV Sublime Gladius Brut Sparkling (Colli Martani),https://www.winemag.com/buying-guide/terre-custodia-nv-sublime-gladius-brut-sparkling-colli-martani/,Sparkling Blend,,Terre de la Custodia 13,White,Spain,"Slightly mealy apple aromas drive the nose. This wine is disjointed on the palate but contains lively citric acidity. Flavors of lemon, orange and briny gooseberry finish a touch bitter and tart.",Fermentado en Barrica,16,84,Northern Spain,Rioja,,Finca Nueva 2013 Fermentado en Barrica Viura (Rioja),https://www.winemag.com/buying-guide/finca-nueva-2013-fermentado-en-barrica-spanish-white-viura-rioja/,Viura,2013,Finca Nueva 13.5,Red,France,"Soft, juicy and ready to drink with its berry fruits and rounded tannins, it's an open wine, with only a light tannin character.",,20,84,Bordeaux,Bordeaux Supérieur,,Château Trocard les Chapelles 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-trocard-chapelles-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Trocard les Chapelles 13,Red,France,"The wine is tough with an obvious wood aging character. At the same time, it has a generous potential, full of ripe black fruits. Together they mean a wine that will need some time, so wait until 2017.",,15,84,Bordeaux,Bordeaux Supérieur,,Château Tour d'Auron 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-tour-dauron-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Tour d'Auron 13.5,Red,US,"Made in a light style compared to most Cabernets, this has fresh strawberry aromas, a soft texture and light raspberry flavors. Without the usual body and richness of Cabernet it drinks more like a refreshing rose, and will be best chilled.",,13,84,California,California Other,California,Entwine 2011 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/entwine-2011-cabernet-sauvignon-other/,Cabernet Sauvignon,2011,Entwine 12.5,Rose,France,"Fresh and with plenty of crisp raspberry flavors, this is a bright, light wine. It has just a touch of caramel along with a really fruity aftertaste.",,18,84,Bordeaux,Bordeaux Rosé,,Château de Sours 2013 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-sours-2013-rose-rose/,Rosé,2013,Château de Sours 13,Red,France,"Fresh, light and juicy, this wine is ready to drink. Lively and crisp, it has such soft tannins and fresh acidity. There is little in the way of structure or potential, so drink now.",,8,84,Bordeaux,Bordeaux,,Château de la Bouyère 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-bouyere-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de la Bouyère 12.5,Red,France,"The wine is all about juicy fruit, only lightly hinting at a structure. It's immediately attractive wine and ready to drink now.",,16,84,Bordeaux,Bordeaux,,Château Larroque 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-larroque-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Larroque 12.5,Red,France,"Stalky black currant fruits dominate this wine. It has acidity, juicy fruitiness and a dry, tight aftertaste. It's not for long aging.",,10,84,Bordeaux,Bordeaux,,Château les Terrasses de Bouey 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-terrasses-bouey-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château les Terrasses de Bouey 12.5,Red,France,"Stalky and full of black currant flavors, this is a fruity, lightly tannic wine. The core is dry and firm while allowing full expression for the acidity and fresh aftertaste. Drink now.",,,84,Bordeaux,Bordeaux,,Château Coustaut la Grangeotte 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-coustaut-grangeotte-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Coustaut la Grangeotte 13,Red,France,"Full of red berry fruits, this has some attractive fresh acidity to add to the light, bright feel. With its soft aftertaste, it is ready to drink now.",Classic,13,84,Bordeaux,Bordeaux,,Château Lauduc 2012 Classic (Bordeaux),https://www.winemag.com/buying-guide/chateau-lauduc-2012-classic-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Lauduc 13.5,Red,France,"With toasty aromas and flavors, this wine is all about smoky burnt wood, only hinting at a fruity future. Keep it until 2016, although the wood is not going away.",,14,84,Bordeaux,Bordeaux,,Château Joinin 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-joinin-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Joinin 13.5,Red,Argentina,"Jammy berry aromas are medicinal and show a note of animal fur. A rubbery, bouncy palate is lively but lacks finesse, while herbal raspberry and red-plum flavors finish medicinal and herbal, much like the nose and palate.",Reserva,15,84,Mendoza Province,Mendoza,,Chakras 2012 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/chakras-2012-reserva-malbec-mendoza/,Malbec,2012,Chakras 11.5,White,France,"This is soft, hinting at a sweeter side with its smooth texture and touch of honey. It's an attractive wine, ready to drink now.",Augey,10,84,Bordeaux,Bordeaux Blanc,,Caves de Rauzan 2013 Augey (Bordeaux Blanc),https://www.winemag.com/buying-guide/caves-rauzan-2013-augey-white-blanc/,Bordeaux-style White Blend,2013,Caves de Rauzan 13.5,White,Spain,"Dusty vanilla and bland white fruit aromas introduce a round, oaky palate housing wood-infused flavors of citrus and stone fruit. The finish is resiny and briny, with oak sitting on top of muted fruit tones.",Conde de Valdemar Finca Alto Cantabria Fermentado en Barrica,19,84,Northern Spain,Rioja,,Bodegas Valdemar 2013 Conde de Valdemar Finca Alto Cantabria Fermentado en Barrica Viura (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2013-conde-finca-alto-cantabria-fermentado-en-barrica-spanish-white-viura-rioja/,Viura,2013,Bodegas Valdemar 12.5,Red,France,"The wine is perfumed, structured and showing strong wood aging flavors. It lacks fruit, giving a tough character and leaving a highly aromatic aftertaste.",Réserve,23,84,Bordeaux,Bordeaux,,Grand Bourgeau 2012 Réserve (Bordeaux),https://www.winemag.com/buying-guide/grand-bourgeau-2012-reserve-red-bordeaux/,Bordeaux-style Red Blend,2012,Grand Bourgeau 13.9,Red,Argentina,"This unusual rendition of Cabernet is grassy, light and floral up front, with blueberry aromas. A jammy but flabby palate houses red-fruit flavors and a modicum of spice. There's heat and a cocoa flavor to the finish.",Colección,18,84,Mendoza Province,Mendoza,,Gardel 2012 Colección Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/gardel-2012-coleccion-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Gardel 14.5,Red,Argentina,"Simple berry and plum aromas are ripe and expand with airing. That same airing dulls down the palate, leaving basic berry flavors that finish short and rubbery, with almost no follow through.",Phebus,12,84,Mendoza Province,Mendoza,,Fabre Montmayou 2013 Phebus Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/fabre-montmayou-2013-phebus-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Fabre Montmayou 13.2,White,US,"Salty on the nose, this tropically rich and ripe wine has woody, herbal undertones.",Sole del Mattino Vineyard,26,84,California,Sonoma,Sonoma Valley,Muscardini 2012 Sole del Mattino Vineyard Pinot Grigio (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2012-sole-mattino-vineyard-pinot-grigio-gris-grigio-sonoma-valley/,Pinot Grigio,2012,Muscardini 13.5,Red,France,"Tight tannins mark this wine. It does have an attractive red fruit layer, although it feels light on fruit and heavy on tannins.",Vieilles Vignes,15,84,Bordeaux,Bordeaux Supérieur,,Château Sainte Marie 2012 Vieilles Vignes (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-sainte-marie-2012-vieilles-vignes-red-superieur/,Bordeaux-style Red Blend,2012,Château Sainte Marie 14.5,Red,Argentina,"Rubbery, leathery aromas become stalky and gritty with airing. This is hard, tannic and acidic on the palate, with burnt, gritty flavors of roasted plum and herbal berries. A tannic finish lacks nuance.",Trez Reserva,30,84,Mendoza Province,Mendoza,,Deumayen 2009 Trez Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/deumayen-2009-trez-reserva-malbec-mendoza/,Malbec,2009,Deumayen 13,White,Spain,"This Viura is a bit lacking in aromatic freshness; it smells pinched and earthy. A tangy, acidic palate is helpful in terms of mouthfeel, while stalky flavors of white fruits are modest and turn bitter on the finish.",Monopole,15,84,Northern Spain,Rioja,,CVNE 2013 Monopole Viura (Rioja),https://www.winemag.com/buying-guide/cvne-2013-monopole-spanish-white-viura-rioja/,Viura,2013,CVNE 13.5,Red,Argentina,"Dense berry aromas are a bit flat and medicinal. Expect a juicy, direct palate with hard plum and berry flavors that are also a touch briny/salty. A full finish loses its fruit fast, leaving ringing acidity and a lasting briny flavor.",[+],10,84,Mendoza Province,Mendoza,,Santa Julia 2013 [+] Malbec (Mendoza),https://www.winemag.com/buying-guide/santa-julia-2013-malbec-mendoza/,Malbec,2013,Santa Julia 13.3,Red,Argentina,Strong berry and horsey aromas set the stage for a fruity palate braced by a shot of acidity. Blackberry flavors are a touch funky and finish hot and big.,Yauquen,13,84,Mendoza Province,Mendoza,,Ruca Malen 2013 Yauquen Bonarda (Mendoza),https://www.winemag.com/buying-guide/ruca-malen-2013-yauquen-other-red-bonarda-mendoza/,Bonarda,2013,Ruca Malen 14.5,Red,Argentina,"Berry aromas come with an oaky, lactic whiff of plastic. A scratchy palate is fruity but awkward, with generic plum and dark-berry flavors. Fig cookie and chocolaty flavors control a blocky finish.",,10,84,Mendoza Province,Mendoza,,Lexicon 2013 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/lexicon-2013-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Lexicon 12.5,Red,France,"Light and fresh, this is crisp and ready to drink. With the lightest of tannins, it's more about juicy fruitiness with a bright aftertaste.",,12,84,Bordeaux,Bordeaux,,Les Allées de Moron 2012 Bordeaux,https://www.winemag.com/buying-guide/allees-moron-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Les Allées de Moron 14.5,Red,France,"This blend of 54% Grenache, 34% Syrah, 9% Mourvèdre and 3% Cinsault boasts some brambly fruit, but that's dominated by notes of leather and clove. It shows decent weight and concentration on the palate, but just a bit rustic overall.",Vieilles Vignes,19,84,Rhône Valley,Côtes du Rhône,,Le Prince 2012 Vieilles Vignes Red (Côtes du Rhône),https://www.winemag.com/buying-guide/le-prince-2012-vieilles-vignes-red-cotes/,Rhône-style Red Blend,2012,Le Prince 13.9,Red,Argentina,"Damp, rubbery berry and hickory aromas lack ease. This offers a rubbery, midlevel palate-feel along with roasted, herbal flavors that carry heat. The finish is chunky in feel and tastes herbal as well as salty.",,15,84,Mendoza Province,Mendoza,,Manos Negras 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/manos-negras-2013-malbec-mendoza/,Malbec,2013,Manos Negras 12.5,Red,France,This structured wine is slow to show its fruity side although it has a layer of acidity with hints of black fruits. It is firm and dry at the moment with dense tannins and a dark aftertaste. Wait until 2017.,,16,84,Bordeaux,Bordeaux Supérieur,,Lestonnat 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/lestonnat-2012-red-superieur/,Bordeaux-style Red Blend,2012,Lestonnat 14,Red,Argentina,"Herbal berry aromas come with a note of asphalt before veering toward eucalyptus. The palate is acidic, so much so that it pushes the wine's flavors toward salty and tart. Generic berry flavors pop up on the finish once the wine's tartaric acidity subsides.",Centenario Elevation Reserve,13,84,Other,San Juan,,Graffigna 2012 Centenario Elevation Reserve Red (San Juan),https://www.winemag.com/buying-guide/graffigna-2012-centenario-elevation-reserve-red-san-juan/,Red Blend,2012,Graffigna 13.5,White,US,"Strong grassy aromas and flavors come with an almost sweet feel in the mouth in this medium-bodied, rather soft-texured white wine. It's blended from Viognier, Chardonnay and French Colombard, and it's hard to say which one it resembles most.",,12,84,California,California Other,California,Hey Mambo 2013 White (California),https://www.winemag.com/buying-guide/hey-mambo-2013-white-other/,White Blend,2013,Hey Mambo 13,Red,France,"This has a curious caramel aroma from the wood aging. It's tough and extracted, a powerhouse of hard tannins without enough fruit.",,12,84,Bordeaux,Bordeaux Supérieur,,Château Bel-Air 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bel-air-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Bel-Air 13,Red,France,"This is fruity, although somwhat direct in character. It has structured tannins and juicy yet indistinct black fruits.",,15,84,Bordeaux,Bordeaux Supérieur,,Château Beaulieu Comtes de Tastes 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-beaulieu-comtes-tastes-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Beaulieu Comtes de Tastes 8,Dessert,Italy,"This bubbly, semisweet and simple Lambrusco offers bright fruit flavors of crushed strawberry and red raspberry alongside a confectionary note and tangy acidity.",Allegro Amabile Rosé,10,84,Central Italy,Lambrusco di Sorbara,,Cantina di Sorbara NV Allegro Amabile Rosé (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-sorbara-nv-allegro-amabile-rose-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco,,Cantina di Sorbara 8,Dessert,Italy,"This deeply colored, slightly sparkling dessert wine opens with aromas of ripe plum and raisin. The dense palate offers dried black cherry and sweet blueberry extract.",Allegro Amabile,10,84,Central Italy,Lambrusco di Sorbara,,Cantina di Sorbara NV Allegro Amabile (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-sorbara-nv-allegro-amabile-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco,,Cantina di Sorbara 13,White,US,"It's very clean and fresh in aroma, cool and clear in flavor and soft in texture. Vaguely pearlike aromas lead to more vivid and interesting canteloupe flavors on the finish.",,23,84,California,California Other,California,Bota Box 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/bota-box-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Bota Box 13.5,Red,Spain,"Aromas of tobacco, vanilla and dried red fruit trend toward scratchy and chemical on the nose. Oak-based tannins are raw and drying on the palate, with spice and red fruit tones finishing oaky but hot and hollow.",,14,85,Northern Spain,Rioja,,Viña Eguía 2010 Rioja,https://www.winemag.com/buying-guide/vina-eguia-2010-tempranillo-rioja/,Tempranillo,2010,Viña Eguía 14.5,Red,Argentina,"Horsey, overripe aromas don't convey a sense of balance. As the nose indicates, this comes across heavy and syrupy, with blocky tannins. Stewy flavors of blackberry and prune finish with hard tannins.",El Gran,35,85,Mendoza Province,Mendoza,,Ricardo Santos 2009 El Gran Malbec (Mendoza),https://www.winemag.com/buying-guide/ricardo-santos-2009-el-gran-malbec-mendoza/,Malbec,2009,Ricardo Santos 13.5,Red,Argentina,"Aromas of plum, berry and Band-Aid come up on the nose. This is wiry, acidic and tannic in feel. Pinched berry flavors ride roughly on a wave of punchy acidity, while the finish is hard and tannic, with loamy berry leftovers.",Reserve,14,85,Mendoza Province,Mendoza,,Red Rock 2012 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/red-rock-2012-reserve-malbec-mendoza/,Malbec,2012,Red Rock 14.5,White,US,"Not at all a typical Sauvignon Blanc, this smells like apricot and honeysuckle and tastes like marmalade. It is dry, yet tastes like a late-harvest dessert wine. Expect a little taste adventure here.",,22,85,California,Sierra Foothills,Sierra Foothills,Schmitz 24 Brix 2012 Sauvignon Blanc (Sierra Foothills),https://www.winemag.com/buying-guide/schmitz-24-brix-2012-sauvignon-blanc-sierra-foothills/,Sauvignon Blanc,2012,Schmitz 24 Brix 14.5,Red,Spain,"Transparent in color, with a nose that is equally light and airy, this is a crisp, dry, slightly oaky wine, with a hard-smacking palate. Red plum, raspberry, strawberry and currant flavors are subdued, and lead to a sweet-and-sour finish.",,18,85,Catalonia,Priorat,,Scala Dei 2013 Garnacha (Priorat),https://www.winemag.com/buying-guide/scala-2013-grenache-garnacha-priorat/,Garnacha,2013,Scala Dei 13.5,White,US,"Stainless-steel fermented and aged, it's lightly aromatic with notes of herbs and kiwi. The palate is medium-bodied with sweet tropical fruit flavors but the concentration doesn't seem there.",Anna Marie,22,85,Oregon,Southern Oregon,Rogue Valley,Valley View 2012 Anna Marie Sauvignon Blanc (Rogue Valley),https://www.winemag.com/buying-guide/valley-view-2012-anna-marie-sauvignon-blanc-southern-rogue-valley/,Sauvignon Blanc,2012,Valley View 14.4,Red,US,"Not your average Zinfandel, this one could almost be a Syrah with all its peppery, meaty and smoky aromas and flavors. They are wild and different but puzzling. The wine is full-bodied, tannic and almost thick in texture.",Equity,32,85,California,Central Valley,Lodi,McCay Cellars 2011 Equity Zinfandel (Lodi),https://www.winemag.com/buying-guide/mccay-cellars-2011-equity-zinfandel-central-valley-lodi/,Zinfandel,2011,McCay Cellars 13.3,White,US,"This starts to fall flat even as it hits the mouth. It's got some puckery citrus and apple fruit, then rolls into a thin finish. The aftertaste shows some slightly bitter skin flavors.",Sheppard Vineyard,14,85,Oregon,Willamette Valley,Willamette Valley,Oak Knoll 2013 Sheppard Vineyard Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/oak-knoll-2013-sheppard-vineyard-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2013,Oak Knoll 12.5,Rose,Spain,"Strawberry and cherry aromas are sweet and a bit like Kool-Aid. The palate on this warm-region rosé is full and chunky, with lots of weight. The berry flavors are a touch heavy, while the finish feels plump and tastes candied. Drink now.",,9,85,Levante,Jumilla,,Monterebro 2013 Rosado (Jumilla),https://www.winemag.com/buying-guide/monterebro-2013-rose-rosado-jumilla/,Rosado,2013,Monterebro 15.5,White,US,"Golden in color, this full-bodied, oaky Chardonnay adds in 4% Sauvignon Blanc. Aged 16 months in French oak, it offers ripe fruit ripe that borders on confectionary.",,35,85,California,Napa,Napa Valley,Flying Horse 2012 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/flying-horse-2012-chardonnay-napa-valley/,Chardonnay,2012,Flying Horse 14,White,France,"Not the lushest or most generous white Châteauneuf, this is a rather tart, citrusy and anise-tinged wine. It's clean and refreshing, with a touch of white pepper on the finish.",Grands Classiques,32,85,Rhône Valley,Châteauneuf-du-Pape,,Domaine de la Présidente 2012 Grands Classiques White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-presidente-2012-grands-classiques-white-chateauneuf-pape/,Rhône-style White Blend,2012,Domaine de la Présidente 12.5,White,France,"This textured, mineral wine also has fresh and crisp Sauvignon herbaceous flavors. It is bright and lively, still on the young side and waiting for the Sémillon in the blend to show through. Drink from the end of 2015.",La Source,35,85,Bordeaux,Bordeaux Blanc,,Château de Sours 2013 La Source (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-sours-2013-source-white-blanc/,Bordeaux-style White Blend,2013,Château de Sours ,White,France,"Citrus and herbaceousness dominate this light and fresh wine. It has crisp lime flavors, yellow fruits and perfumed acidity. Drink now, although it will be better in 2016.",La Fleur d'Amélie,15,85,Bordeaux,Bordeaux Blanc,,Château de Sours 2013 La Fleur d'Amélie (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-sours-2013-fleur-damelie-white-blanc/,Bordeaux-style White Blend,2013,Château de Sours 13,White,France,"Very aromatic, this is a grassy, herbaceous and crisp wine. It is bright with lemon acidity, a light mineral texture and a lively aftertaste. It's ready to drink.",,19,85,Bordeaux,Entre-Deux-Mers,,Château de Crain 2012 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-crain-2012-white-entre-deux-mers/,Bordeaux-style White Blend,2012,Château de Crain 11.7,White,Spain,"Dusty white fruit aromas come with a hint of matchstick on the nose. The palate is disjointed, with melon and palaya flavors which turn pulpy and bitter on the finish.",Estylo Puro,15,85,Galicia,Rías Baixas,,Bodegas Carballal 2013 Estylo Puro Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bodegas-carballal-2013-estylo-puro-albarino-rias-baixas/,Albariño,2013,Bodegas Carballal 12,White,France,"Totally herbaceous, this fruity wine has grassy aromas and gooseberry flavors. It's crisp, fresh and ready to drink.",Mouton Cadet,11,85,Bordeaux,Bordeaux Blanc,,Baron Philippe de Rothschild 2012 Mouton Cadet (Bordeaux Blanc),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2012-mouton-cadet-sauvignon-blanc-blanc/,Sauvignon Blanc,2012,Baron Philippe de Rothschild 14,White,Argentina,"Extremely oaky and resiny, this offers aromas of wood grain, resin, vanilla and sawdust that crowd out any fruit that might seek to escape. The palate feels heavy and resiny, with flavors of wood, vanilla and coconut, but again almost no fruit. This is 70% Chardonnay and 30% Sémillon.",Lágrima Canela,50,85,Mendoza Province,Mendoza,,Bressia 2011 Lágrima Canela White (Mendoza),https://www.winemag.com/buying-guide/bressia-2011-lagrima-canela-white-mendoza/,White Blend,2011,Bressia 15.5,Red,Italy,"Aromas of espresso, oak, vanilla, prune and mocha follow through to the warm palate along with dried black cherry, fig, roasted coffee bean, powdered sage and evident alcohol. It's already evolved, with fleeting but drying tannins.",,20,85,Central Italy,Montefalco Rosso,,Bocale 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/bocale-2011-red-montefalco-rosso/,Red Blend,2011,Bocale 14.5,Red,US,"A powerful, almost overbearing oak influence makes this wine bombastic. Toasty, maple sugar and smoked bacon flavors come from heavily charred new oak barrels or oak add-ins. It has a very dark color, full body, plenty of tannins and a smoky, oaky finish.",,12,85,California,Central Valley,Lodi,Ironstone 2013 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2013,Ironstone 13,Red,France,"This is fruity and juicy with tannins that are still hard. It will come together because the fruit is ripe enough. Red berry flavors are developing well, so wait until 2016 for the wine to come round.",Héritage,17,85,Bordeaux,Bordeaux Supérieur,,Château Lamothe-Vincent 2012 Héritage (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-lamothe-vincent-2012-heritage-red-superieur/,Bordeaux-style Red Blend,2012,Château Lamothe-Vincent 10.5,White,US,"This flowery-smelling, fruity-tasting, sweet wine requires no learning curve to enjoy. The honeysuckle aromas and ripe peach flavors are a lot of fun to pick out, and the texture is soft and easy to swallow.",,23,85,California,California Other,California,Bota Box 2013 Moscato (California),https://www.winemag.com/buying-guide/bota-box-2013-muscat-moscato-other/,Moscato,2013,Bota Box 14,Red,France,"Rich while still tannic and stalky, this wine from a producer in the Blaye region has the structure and tannins of 2010. A dry texture over the ripe full plum fruits suggests it will still develop. The end of the wine is firm.",,20,85,Bordeaux,Bordeaux,,Château Haut Cormier 2010 Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-cormier-2010-red-bordeaux/,Bordeaux-style Red Blend,2010,Château Haut Cormier 12.5,Red,France,"The wine is all fruit, red berries and fresh acidity. There is a light touch here, maybe missing out on tannins and structure, but bringing out juicy flavors and a crisp aftertaste.",,15,85,Bordeaux,Bordeaux,,Château de Lisennes 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-lisennes-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de Lisennes 13,Red,France,"A smooth, lightly wood-aged wine that has soft tannins and good berry fruits. Black currant and a stalky texture show the light and fresh character of this only lightly tannic wine.",,12,85,Bordeaux,Bordeaux,,Château Bellevue 2013 Bordeaux,https://www.winemag.com/buying-guide/chateau-bellevue-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Bellevue 13,Red,US,"Typically a blender, this Pinot Meunier is lightly textured before delving into smoky cedar and forest fire aspects, akin to gamy meat. Intense on the palate, the fruit recalls tart apple.",The Count's Selection,36,85,California,Sonoma,Sonoma County,Buena Vista 2013 The Count's Selection Pinot Meunier (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2013-counts-selection-other-red-pinot-meunier-sonoma-county/,Pinot Meunier,2013,Buena Vista 12.5,White,Spain,"Aromas of passion fruit, citrus and green leaf tones follow through to a juicy palate showing lightly vegetal flavors. The finish is mellow in feel, with grassy, green notes.",S-Naia,14,85,Northern Spain,Rueda,,Naia 2013 S-Naia Sauvignon Blanc (Rueda),https://www.winemag.com/buying-guide/naia-2013-s-sauvignon-blanc-rueda/,Sauvignon Blanc,2013,Naia 13.5,Red,France,"Hints of thyme and bay leaf accent taut cherry flavors in this 80-20 blend of Grenache and Syrah. On the palate, the wine starts off a bit burly, but seems to lose intensity the longer it sits in the glass. Drink now.",Fruiandise,11,85,Rhône Valley,Côtes du Rhône,,La Bouvaude 2012 Fruiandise Red (Côtes du Rhône),https://www.winemag.com/buying-guide/bouvaude-2012-fruiandise-red-cotes/,Rhône-style Red Blend,2012,La Bouvaude 11,Sparkling,Italy,"Made with Grasparossa and Ancellotta grapes, this simple, off-dry Lambrusco delivers dense blackberry, spicy blueberry, raspberry and black pepper flavors alongside chewy tannins. Crisp acidity gives it a clean finish.",30,19,85,Central Italy,Lambrusco dell'Emilia,,La Battagliola 2013 30 (Lambrusco dell'Emilia),https://www.winemag.com/buying-guide/battagliola-2013-30-red-lambrusco-dellemilia/,Red Blend,2013,La Battagliola 12,White,Spain,"Citrus peel, nettle and cactus aromas lean toward green and peppery in character. The palate follows suit showing bell pepper, lime and citrus pith tones evolving to a bitter finish. Drink now.",,13,85,Northern Spain,Rueda,,Legaris 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/legaris-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Legaris 14.5,Red,Italy,"Woodshop aromas, toast, espresso and cedar aromas lead the nose. The palate offers dried currants, vanilla-infused oak, roasted coffee bean, dried sage and black pepper. This is already evolved and lacks fruit richness.",Riserva,34,85,Central Italy,Montefalco Rosso,,Signae 2008 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/signae-2008-riserva-red-montefalco-rosso/,Red Blend,2008,Signae 15.2,White,US,"Muted aromatically this wine is oaky and verging on sweet, a tad out of balance in terms of alcohol and power. The finish is quick.",Estate Bottled,30,85,California,Napa,Spring Mountain District,Schweiger 2012 Estate Bottled Chardonnay (Spring Mountain District),https://www.winemag.com/buying-guide/schweiger-2012-estate-bottled-chardonnay-napa-spring-mountain/,Chardonnay,2012,Schweiger 12.5,Sparkling,Argentina,"Simple raspberry and strawberry aromas are primary in nature and friendly. On the palate, this lightly bubbled wine shows pomegranate, raspberry and rhubarb flavors, with a mild and yeasty finish.",Brut Rosé,13,85,Mendoza Province,Mendoza,,Santa Julia NV Brut Rosé Sparkling (Mendoza),https://www.winemag.com/buying-guide/santa-julia-nv-brut-rose-mendoza/,Sparkling Blend,,Santa Julia 8,Dessert,Italy,"Frothy and informal, this semisweet, fruity red delivers sensations of crushed black grapes, fleshy blackberry and wild raspberry. It has a clean, refreshing finish.",Centenario Amabile,12,85,Central Italy,Lambrusco Grasparossa di Castelvetro,,Cleto Chiarli 2013 Centenario Amabile (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/cleto-chiarli-2013-centenario-amabile-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Cleto Chiarli 13.9,Red,US,"This Cab is straightforward in stark cherry and dry tannins, the texture still quite grippy and generous.",,60,85,California,Napa,Napa Valley,Frisson Wines 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/frisson-wines-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Frisson Wines 13.5,Red,Argentina,"Lightly roasted, stalky and gamy on the nose, this is a big, rubbery, astringent Malbec with berry and baking-spice flavors. Heavy, hot, and sticky, it blasts at full volume.",Altivo Vineyard Selection,12,85,Mendoza Province,Uco Valley,,Eugenio Bustos 2011 Altivo Vineyard Selection Malbec (Uco Valley),https://www.winemag.com/buying-guide/eugenio-bustos-2011-altivo-vineyard-selection-malbec-uco-valley/,Malbec,2011,Eugenio Bustos 12.5,Red,France,"Ripe and perfumed, this is soft and full of berries, with a smooth, rounded character that is just toasty. Tannins are there, but only in moderation. Drink now.",,20,85,Bordeaux,Bordeaux,,Prince Rubis 2012 Bordeaux,https://www.winemag.com/buying-guide/prince-rubis-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Prince Rubis 14.5,Red,Spain,"Muted black plum and raspberry aromas come with a whiff of latex on the nose. The palate is tannic and grabby, with oaky berry flavors that turn leathery on the finish. Overall this Garnacha is full, staunch and designed for everyday drinking.",Old Vines,9,85,Northern Spain,Calatayud,,Garnacha de Fuego 2013 Old Vines Garnacha (Calatayud),https://www.winemag.com/buying-guide/garnacha-fuego-2013-old-vines-grenache-garnacha-calatayud/,Garnacha,2013,Garnacha de Fuego 14.5,Red,US,"Soft and ripe, this is straightforward in blackberry, dark cherry and a touch of game. The medium-bodied palate is easygoing and a match for a wide variety of meals. Enjoy now.",Grand Detour,35,85,California,Sonoma,Sonoma Coast,Landmark 2012 Grand Detour Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/landmark-2012-grand-detour-pinot-noir-sonoma-coast/,Pinot Noir,2012,Landmark 12.5,White,Spain,"Friendly melon aromas are a touch dusty on the nose. A plump, round mouthfeel is appropriate for melon, lime and green banana flavors which finish soft and a bit dilute. Drink now.",Gorgorito,10,85,Northern Spain,Rueda,,Bodegas Copaboca 2013 Gorgorito Verdejo (Rueda),https://www.winemag.com/buying-guide/bodegas-copaboca-2013-gorgorito-spanish-white-verdejo-rueda/,Verdejo,2013,Bodegas Copaboca 12,Rose,France,A fresh and fruity rosé that has 50% Cabernet Sauvignon and 50% Merlot in the blend. It has a light caramel touch along with raspberry fruitiness and delicate acidity. The 2013 vintage at Château Bonnet saw yields drastically cut because of hail.,,13,85,Bordeaux,Bordeaux Rosé,,Château Bonnet 2013 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-bonnet-2013-rose-rose/,Rosé,2013,Château Bonnet ,Red,France,"Ripe and ready to drink, this attractive wine has black currant fruitiness and bright acidity. It's not a powerful wine, more one that carries its fruit easily with only a minimum of structure behind it.",,,85,Bordeaux,Saint-Émilion,,Château Graves de Rabion 2011 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-graves-rabion-2011-red-saint-emilion/,Bordeaux-style Red Blend,2011,Château Graves de Rabion 14,Red,France,"This medium-bodied wine is a blend of 70% Syrah and 30% Grenache. It's taut and dry, with bright red fruit notes of raspberry and cherry, dressed up by a few herbal flourishes. Drink by the end of 2015.",Le Charmel,12,85,Rhône Valley,Costières de Nîmes,,Tortoise Creek 2012 Le Charmel Syrah-Grenache (Costières de Nîmes),https://www.winemag.com/buying-guide/tortoise-creek-2012-le-charmel-rhone-style-red-blend-syrah-grenache-costieres-nimes/,Syrah-Grenache,2012,Tortoise Creek 14,Red,Argentina,"Bold, inky aromas of boysenberry, shoe polish and dark spices belie a choppy palate that's home to generic, slightly briny berry flavors that are pointed due to sharp acidity. A hard finish is a bit rough and hot.",Reserve,15,85,Mendoza Province,Tupungato,,Tupun 2012 Reserve Cabernet Sauvignon (Tupungato),https://www.winemag.com/buying-guide/tupun-2012-reserve-cabernet-sauvignon-tupungato/,Cabernet Sauvignon,2012,Tupun 13.5,Red,France,"Smoky aromas presage a wine that has too much wood. Although there is fruit, it's hard to find it with all the burnt toast flavors. Perhaps wait before drinking, although that wood will always be there.",Réserve Francis Courselle,20,85,Bordeaux,Bordeaux,,Château Thieuley 2012 Réserve Francis Courselle (Bordeaux),https://www.winemag.com/buying-guide/chateau-thieuley-2012-reserve-francis-courselle-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Thieuley 13.5,Red,France,"A fruity wine that is soft and round, it's light and bright with its acidity and berry fruits. It's not for aging and will be attractive from 2015.",Château Domi-Cours,23,85,Bordeaux,Bordeaux Supérieur,,Château Roquefort 2012 Château Domi-Cours (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-roquefort-2012-domi-cours-red-superieur/,Bordeaux-style Red Blend,2012,Château Roquefort 12.5,Red,France,"Bright and fresh, this fruity wine has the softest tannins and juicy acidity. It's packed with red fruits with a lively character and a perfumed aftertaste. Drink now.",,12,85,Bordeaux,Bordeaux,,Château Pierrousselle 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-pierrousselle-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Pierrousselle 10.5,Red,Germany,"Stewed plum and black cherry flavors are a bit ruddy on this rustic, off-dry Dornfelder. It's juicy in a straightforward, easy way, while a touch of cranberry acidity brightens the finish.",Sweet,12,85,Rheinhessen,,,Leonard Kreusch 2010 Sweet Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/leonard-kreusch-2010-sweet-other-red-dornfelder-rheinhessen/,Dornfelder,2010,Leonard Kreusch 13.5,White,Argentina,"Lightweight tropical fruit aromas are fresh. The palate, however, is more oily and pinched, with briny melon and tropical flavors that lack pop and specificity. Saltiness and mild bitterness carry onto the finish.",Reserva,12,85,Other,Salta,,Finca El Origen 2014 Reserva Torrontés (Salta),https://www.winemag.com/buying-guide/finca-el-origen-2014-reserva-torrontes-salta/,Torrontés,2014,Finca El Origen 16,White,US,"The nose is imprecise, jumping from yellow flowers to apple juice, and requiring quite an effort to get that much. Pear skin flavors emerge on the palate, which has a decent tartness but is washed out a bit by the high alcohol. Still a nice table wine, though.",Estate,40,85,California,Central Coast,Paso Robles,Dubost 2013 Estate Viognier (Paso Robles),https://www.winemag.com/buying-guide/dubost-2013-estate-viognier-central-coast-paso-robles/,Viognier,2013,Dubost 13,Red,US,"Unabashedly oaky, this has a smooth texture and ripe plummy flavors. Technically, it's a dry wine, but it sure smells and tastes a bit sweet because of the oak-derived brown sugar and maple syrup characters.",,10,85,California,California Other,California,Belle Ambiance 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/belle-ambiance-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Belle Ambiance 13.5,Red,Argentina,"Crisp aromas of red-apple skins show a note of paint/rubber cement. This smacks down with firm tannins, while berry flavors are generic and exhibit hints of prune and blueberry. This is mildly raisiny on the finish.",Llama Old Vine Estate Bottled,14,85,Mendoza Province,Mendoza,,Belasco de Baquedano 2013 Llama Old Vine Estate Bottled Malbec (Mendoza),https://www.winemag.com/buying-guide/belasco-baquedano-2013-llama-old-vine-estate-bottled-malbec-mendoza/,Malbec,2013,Belasco de Baquedano 15.5,White,US,"Crisp at first, this evolves into a ripe, juicy expression of considerable concentration and weight. Baked apple and caramel-toffee are layered throughout a broad-shouldered midpalate with a hit of spice on the finish.",Inspiration Gap's Crown Vineyard,45,85,California,Sonoma,Sonoma Coast,Aver Family Vineyards 2012 Inspiration Gap's Crown Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/aver-family-2012-inspiration-gaps-crown-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Aver Family Vineyards 13.5,Red,France,The fruitiness and structure of the vintage show well in this red berry flavored wine. A dry core of tannin gives a light structure and brings out acidity. It's ready to drink.,Mouton Cadet,11,85,Bordeaux,Bordeaux,,Baron Philippe de Rothschild 2012 Mouton Cadet (Bordeaux),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2012-mouton-cadet-red-bordeaux/,Bordeaux-style Red Blend,2012,Baron Philippe de Rothschild 12.6,Red,US,"Plum, cherry and cola scents promise more than the wine delivers. In the mouth it hints at rubber and turns thin and rather sour. Give it maximum aeration and drink 2017–2018.",,27,85,Oregon,Willamette Valley,Chehalem Mountains,A Blooming Hill Vineyard 2013 Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/a-blooming-hill-vineyard-2013-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2013,A Blooming Hill Vineyard 13,Red,France,"Black fruits and tannins are dominant in this tough, reticent wine. With a solid structure, it's balanced, with good acidity at the end.",Réserve,19,85,Bordeaux,Bordeaux Supérieur,,Château Pey la Tour 2012 Réserve (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-pey-tour-2012-reserve-red-superieur/,Bordeaux-style Red Blend,2012,Château Pey la Tour 14,Red,France,"This soft wine offers black fruits as much as tannins. It has a rich feel, generous and rounded. Developing fast it will be ready from 2015.",,24,85,Bordeaux,Bordeaux Supérieur,,Château de Reignac 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-reignac-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château de Reignac 13,Red,France,"Firm and dense, the wine is dominated by its tannic structure. It has a lean and austere character that will probably always remain, although there are hints of juicy fruits at the end.",,16,85,Bordeaux,Bordeaux Supérieur,,Château Julian 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-julian-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Julian 14.5,Red,Spain,"Plum, blackberry and graham cracker aromas show a funky edge on the nose of this fruit-forward wine. The jumpy palate is bright and vibrant, with young, fresh raspberry and plum flavors.",Monte Oton,9,85,Northern Spain,Campo de Borja,,Borsao 2013 Monte Oton Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2013-monte-oton-grenache-garnacha-campo-borja/,Garnacha,2013,Borsao 13,White,Spain,"Oily matchstick aromas are gritty and stalky. On the palate, this shows proper acidity and good overall feel. Flavors of lime, grapefruit and persimmon show mildly bitter pyrazines, while the finish is citric and controlled by a lime character.",Vendimia Seleccionada Blanco,12,85,Northern Spain,Rioja,,Bodegas Muriel 2013 Vendimia Seleccionada Blanco White (Rioja),https://www.winemag.com/buying-guide/bodegas-muriel-2013-vendimia-seleccionada-blanco-white-rioja/,White Blend,2013,Bodegas Muriel 14.4,Red,US,"Light and linear, this Zin offers muted red fruit and spice, with a modest finish.",,38,85,California,Sonoma,Rockpile,Bruliam 2012 Zinfandel (Rockpile),https://www.winemag.com/buying-guide/bruliam-2012-zinfandel-sonoma-rockpile/,Zinfandel,2012,Bruliam 12,White,Spain,"Citrus and gooseberry aromas are mild but typical of the variety. A basic citrus palate delivers modest tangerine and nectarine flavors which lead to a mild, pithy finish showing light citric notes.",Garbeo,10,85,Central Spain,La Mancha,,Zagarrón 2013 Garbeo Sauvignon Blanc (La Mancha),https://www.winemag.com/buying-guide/zagarron-2013-garbeo-sauvignon-blanc-mancha/,Sauvignon Blanc,2013,Zagarrón 8.5,Dessert,Italy,"This frothy, inky-colored wine has a floral fragrance of violet, prune and tilled earth. The semisweet, slightly tannic palate offers blackberry extract, raisin and a confectionary note. Pair it with fruit tarts.",Rossoestella,16,85,Central Italy,Lambrusco Grasparossa di Castelvetro,,Villa di Corlo 2012 Rossoestella (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/villa-corlo-2012-rossoestella-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2012,Villa di Corlo 14.1,Red,US,"Basically this is Syrah, with 20% Pinot Noir, Chardonnay and Muscat. This wine is peppery, stemmy and brambly, with a diffuse, quick fade.",Red ONE,18,85,Oregon,Oregon Other,Oregon,Iris Vineyards 2012 Red ONE Red (Oregon),https://www.winemag.com/buying-guide/iris-2012-red-one-other/,Red Blend,2012,Iris Vineyards 13.5,White,Argentina,"Mango and lychee aromas get this mature white going. A pulpy, round palate holds orange, apricot and quince flavors, while the finish is fairly full in size and mouthfeel. Drink immediately.",,16,85,Mendoza Province,Mendoza,,Ferllen 2013 Torrontés (Mendoza),https://www.winemag.com/buying-guide/ferllen-2013-torrontes-mendoza/,Torrontés,2013,Ferllen 13.6,White,US,"Lots of fruit flavor and a touch of sweetness make this easy on the palate. Flavors like pear, apple and pineapple fill the mouth, with hints of vanilla and cream mixed in. It's medium-bodied and a touch soft.",,9,85,California,California Other,California,Happy Camper 2013 Chardonnay (California),https://www.winemag.com/buying-guide/happy-camper-2013-chardonnay-other/,Chardonnay,2013,Happy Camper 14.3,Red,US,"A dense, rich, chocolaty flavor and smooth, thick texture make this old-school Zinfandel very tempting despite an earthy, leathery vein of flavor that lasts on the finish.",Faith Lot 13,32,85,California,Central Valley,Lodi,McCay Cellars 2011 Faith Lot 13 Zinfandel (Lodi),https://www.winemag.com/buying-guide/mccay-cellars-2011-faith-lot-13-zinfandel-central-valley-lodi/,Zinfandel,2011,McCay Cellars 12,Red,US,"There's a sour nose on this bottling from a family winery in Ventura, with cranberry, burnt orange and dried leather. It's rich and more appealing on the palate, with pressed figs and kalamata olive.",,24,85,California,Central Coast,Paso Robles,Panaro Brothers Winery 2009 Barbera (Paso Robles),https://www.winemag.com/buying-guide/panaro-brothers-winery-2009-barbera-central-coast-paso-robles/,Barbera,2009,Panaro Brothers Winery 13,Red,US,"This smells strongly of smoke, and not just the sort of whiff you might get from a well-toasted barrel. This is more like the smoke of a campfire, and it permeates the flavors as well as the scent of the wine. There's a suggestion of pretty plum underneath, along with a reductive rubbery scent in the finish.",,18,85,Oregon,Willamette Valley,Willamette Valley,Oak Knoll 2011 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/oak-knoll-2011-pinot-noir-willamette-valley/,Pinot Noir,2011,Oak Knoll 13.8,White,US,"Soft in texture and floral in aroma, this soothing wine should quiet down spicy food or make a nice, calming cocktail before dinner. It's medium bodied, with unobtrusive mixed tropical- and stone-fruit flavors.",Family Reserve,8,85,California,California Other,California,Oak Grove 2013 Family Reserve Viognier (California),https://www.winemag.com/buying-guide/oak-grove-2013-family-reserve-viognier-other/,Viognier,2013,Oak Grove 12.5,White,Spain,"Dusty aromas of unripe melon and apple are pyrazinic. A bit of spritz greets you on the palate, while flavors of green citrus run heavy and pithy.",Basa,15,85,Northern Spain,Rueda,,Telmo Rodríguez 2013 Basa White (Rueda),https://www.winemag.com/buying-guide/telmo-rodriguez-2013-basa-white-rueda/,White Blend,2013,Telmo Rodríguez 13.9,Red,Argentina,"Hard-driving plum and cherry aromas are a touch rubbery. This Cab is wide on the palate but not all that dense or strong in the middle. Ripe, grapy flavors of black plum and cassis finish toasty and tannic.",T,15,85,Mendoza Province,Mendoza,,Tapiz 2013 T Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/tapiz-2013-t-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Tapiz 15.5,Red,Spain,"This wine shows earthy and stalky aromas, with a note of spent coffee grinds. An awkward palate is home to a baked, heavily oaked flavor profile that includes leather and black fruit flavors supported by gritty tannins.",,30,85,Northern Spain,Vino de la Tierra de Castilla y León,,Tridente 2012 Prieto Picudo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/tridente-2012-spanish-red-prieto-picudo-vino-tierra-castilla-leon/,Prieto Picudo,2012,Tridente 13.5,Red,US,"This would make a good everyday Cabernet due to its relatively light color and flavor intensity, smooth texture and again relatively light body. It does offer charming raspberry and black olive aromas, plus tasty cherry flavors without a lot of drying tannin.",Est. 1975,20,85,California,California Other,California,Tuck Beckstoffer 2012 Est. 1975 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/tuck-beckstoffer-2012-est-1975-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Tuck Beckstoffer 14.5,Red,Argentina,"Black currant and plum aromas include toasty notes with hints of crushed brick and clove. The palate immediately registers as syrupy and soft, while the flavor profile centers around roasted, savory, barbecued flavors that finish meaty and loamy. This is a ripe wine made from Malbec, Cabernet Sauvignon, Syrah and Petit Verdot.",Sea of Stones,15,85,Mendoza Province,Mendoza,,Layer Cake 2012 Sea of Stones Red (Mendoza),https://www.winemag.com/buying-guide/layer-cake-2012-sea-stones-red-mendoza/,Red Blend,2012,Layer Cake 14.4,Red,Argentina,"Wild berry and meaty sausage aromas introduce a creamy, concentrated palate. Jammy cassis flavors have a peppery edge, while the finish is toasty at first, transitioning to bitter.",Made With Organic Grapes,10,85,Mendoza Province,Mendoza,,VinEcol 2013 Made With Organic Grapes Bonarda (Mendoza),https://www.winemag.com/buying-guide/vinecol-2013-made-with-organic-grapes-other-red-bonarda-mendoza/,Bonarda,2013,VinEcol 14,Red,Spain,Plum and berry aromas are energetic yet a bit crude on the nose. A mouthfeel driven by grapeskins and tannins is raw but overly astringent. Dark berry flavors lead to a grippy but fresh finish.,,7,85,Central Spain,Vino de la Tierra de Castilla,,Venta Morales 2012 Tempranillo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/venta-morales-2012-tempranillo-vino-tierra-castilla/,Tempranillo,2012,Venta Morales 14.1,White,US,"Refreshing honeydew and lime open the nose in this crisp white, followed by a strong floral sense akin to Gewürztraminer. Flavors of fig finish things off.",Yount Mill Vineyard,16,85,California,Napa,Napa Valley,Mason Cellars 2013 Yount Mill Vineyard Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/mason-cellars-2013-yount-mill-vineyard-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Mason Cellars 13.5,Red,Argentina,"Spicy plum and candied oak aromas control the nose. The palate delivers a blend of raw acidity with buttery oak on top, while flavors of herbal plum and pepper are scratchy and finish herbal, spicy and low on fruit.",,12,85,Mendoza Province,Mendoza,,Tilia 2013 Merlot (Mendoza),https://www.winemag.com/buying-guide/tilia-2013-merlot-mendoza/,Merlot,2013,Tilia 13.6,White,US,"Promising aromas of tangerine, light honey and plumeria flowers make a good introduction to this rare look at Chenin Blanc in Paso Robles. The flavors fall a bit flat, though, proving very round with a just a hint of chopped herbs.",Dark Romance,35,85,California,Central Coast,Paso Robles,LXV 2013 Dark Romance Chenin Blanc (Paso Robles),https://www.winemag.com/buying-guide/lxv-2013-dark-romance-chenin-blanc-central-coast-paso-robles/,Chenin Blanc,2013,LXV 14.1,Red,US,"Barrel notes of toast and char are at the fore on this wine, followed by green tea and medicine cabinet. The fruit flavors are lighter in style with firm tannins.",,24,85,Oregon,Southern Oregon,Rogue Valley,Silvan Ridge 2012 Malbec (Rogue Valley),https://www.winemag.com/buying-guide/silvan-ridge-2012-malbec-southern-rogue-valley/,Malbec,2012,Silvan Ridge 13,White,US,"On the lean side of the flavor spectrum, this nonetheless has an appetizing lemon and butter character. It smells like green apples and mandarin oranges with an earthy edge, tastes like a light lemon-custard and has texture just rich enough to stay interesting.",,15,85,California,California Other,California,Lander-Jenkins 2012 Chardonnay (California),https://www.winemag.com/buying-guide/lander-jenkins-2012-chardonnay-other/,Chardonnay,2012,Lander-Jenkins 13.5,Red,US,"The aromas on this blend of Los Alamos fruit are highly extracted, like berry liqueur. The cooked red fruit carries to the palate as well, amplified with a touch of spice cake.",Los Alamos,26,85,California,Central Coast,Santa Barbara County,Panaro Brothers Winery 2010 Los Alamos Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/panaro-brothers-winery-2010-los-alamos-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2010,Panaro Brothers Winery 13,Red,Spain,"Aromas latex and rich plum are adequate and not offputting. This wine has a fresh but astringent mouthfeel showing flavors of cherry and plum that settle on an oaky, tannic finish.",Altos de Tamaron,11,85,Northern Spain,Ribera del Duero,,Pagos del Rey 2012 Altos de Tamaron (Ribera del Duero),https://www.winemag.com/buying-guide/pagos-rey-2012-altos-tamaron-tempranillo-ribera-duero/,Tempranillo,2012,Pagos del Rey 10,Red,Germany,"Blackberry and blueberry flavors are ripe on this easy drinking, off-dry wine. It's juicy and rich, but lifted by a spray of crisp red cherry on the finish.",,12,85,Rheinhessen,,,P.J. Valckenberg 2012 Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/pj-valckenberg-2012-other-red-dornfelder-rheinhessen/,Dornfelder,2012,P.J. Valckenberg 12.5,Rose,Spain,"Generic fruit and chewing gum aromas don't come with much definition on the nose. This is fleshy and just solid enough on the palate, with peach and slightly nutty flavors that indicate the wine is at it's peak. A sweet-tasting, melon finish is apropos.",Tempranillo,11,85,Central Spain,Valdepeñas,,Laguna de la Nava 2013 Tempranillo Rosado (Valdepeñas),https://www.winemag.com/buying-guide/laguna-nava-2013-tempranillo-rose-rosado-valdepenas/,Rosado,2013,Laguna de la Nava 14,Red,US,"Soft and easygoing, this has light herb and cedar aromas, raspberry jam flavors, a light texture that's not very tannic, and a sense of slight sweetness. Still it has enough body to feel generous.",,13,85,California,California Other,California,HandCraft 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/handcraft-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,HandCraft 13.5,White,Argentina,"Oily white-fruit and oaky, resiny aromas of spearmint are severe. This is a round, waxy feeling wine with a pulpy palate. Flavors of citrus and orange peel run long and woody.",,16,85,Mendoza Province,Mendoza,,Ferllen 2013 Chardonnay (Mendoza),https://www.winemag.com/buying-guide/ferllen-2013-chardonnay-mendoza/,Chardonnay,2013,Ferllen 12.5,Red,France,"Chocolate and bitter coffee show the way this wine has been extracted, leaving a hard edge that currently dominates the red berry fruits. It needs time to soften, so wait until 2017.",,12,85,Bordeaux,Bordeaux Supérieur,,Château Mougneaux 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-mougneaux-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Mougneaux 13.5,Red,France,"The wine is all about juiciness and ripe fruit. It has a good balance between this fruitiness and the tannins, giving a wine that is open and generous. It is developing fast, so drink from 2016.",,22,85,Bordeaux,Bordeaux Supérieur,,Château la Favière 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-faviere-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château la Favière 13.5,Red,France,"This is a spicy, ripe wine with some firm tannins. Black currant flavors and good acidity give a rich feel, and a jammy element comes from the ripe fruits. The wine is developing fast, so drink from 2016.",,15,85,Bordeaux,Bordeaux Supérieur,,Château la Croix de Roche 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-croix-roche-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château la Croix de Roche 13,Red,France,"This juicy wine has red berry flavors and a sense of structure. Smoky with a firm tannic aftertaste, it has weight and a dark, dense aftertaste.",,12,85,Bordeaux,Bordeaux,,Château Haut Brande 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-brande-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Haut Brande ,Red,France,"Earthy aromas lead to a wine that is at a stage of development that suppresses fruit. The wood aging and the extracted structure are still strong. Hints of juicy black fruits emerge, promising a good, if tannic future. Wait until 2017.",La Fleur d'Amélie,15,85,Bordeaux,Bordeaux,,Château de Sours 2011 La Fleur d'Amélie (Bordeaux),https://www.winemag.com/buying-guide/chateau-sours-2011-fleur-damelie-red-bordeaux/,Bordeaux-style Red Blend,2011,Château de Sours 13,Red,France,"The tannins are still dominant in this wine. The fruit seems light and crisp while never likely to leave the tannins behind. The acidity shines through more strongly, giving attractive final freshness.",,12,85,Bordeaux,Bordeaux,,Château de Costis 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-costis-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de Costis 8,Dessert,Italy,"Intensely fruity, this simple dessert sparkler offers juicy raspberry, crushed red cherry and strawberry alongside vanilla and a confectionary note. Bright acidity offsets the semisweet flavors.",Amorosa Amabile Rosato,10,85,Central Italy,Lambrusco di Sorbara,,Cantina di Sorbara NV Amorosa Amabile Rosato (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-sorbara-nv-amorosa-amabile-rosato-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco,,Cantina di Sorbara 13.2,Red,US,"A solid, light-red wine emerges from this box, showing toasty, oaky aromas, raspberry and plum flavors and a rich texture. While it doesn't have strong Pinot Noir varietal character, it's an enjoyable, mild and easy-to-drink wine.",,25,85,California,California Other,California,Black Box 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/black-box-2013-pinot-noir-other/,Pinot Noir,2013,Black Box 13.8,Red,US,"Soft and round, this 80% Cabernet Sauvignon also has 16% Merlot and 4% Cabernet Franc and was given 16 months of oak aging. Flavors lean toward red berry and cedar.",,20,85,California,Napa,Napa Valley,Avalon 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/avalon-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Avalon 14.5,Red,France,"A blend of 60% Grenache and 40% Syrah from vineyards near Laudun, this is a typical blend that isn't typical in flavor. Crisp, dusty notes of cinnamon, red peppercorn and pomegranate predominate, making this medium-bodied wine interesting, if not incredibly hedonistic.",Chateau de Bord La Croix de Frégère Laudun,14,85,Rhône Valley,Côtes du Rhône Villages,,Brotte 2012 Chateau de Bord La Croix de Frégère Laudun Red (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/brotte-2012-chateau-bord-croix-fregere-laudun-red-cotes-villages/,Rhône-style Red Blend,2012,Brotte 14.1,White,US,"A rich and perfumed honeysuckle character picks up bubblegum on the sweet-leaning nose. It slips toward flatness on the palate, with smoked peach and more bubblegum saying short hellos.",Ipso Facto,21,86,California,Central Coast,Central Coast,Workman Ayer 2013 Ipso Facto Viognier (Central Coast),https://www.winemag.com/buying-guide/workman-ayer-2013-ipso-facto-viognier-central-coast/,Viognier,2013,Workman Ayer 10,White,Germany,Glimpses of lemon and tangerine brighten dusty mineral and bramble tones in this slightly savory off-dry Riesling. The palate boasts apple and pear flavors that finish crisply on a zesty lime-pith note.,Mettenheimer Schlossberg Kabinett,14,86,Rheinhessen,,,Schäfer 2013 Mettenheimer Schlossberg Kabinett Riesling (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2013-mettenheimer-schlossberg-kabinett-riesling-rheinhessen/,Riesling,2013,Schäfer 14,Red,Argentina,"Rubbery berry, leather and animal aromas precede a bright, lean, juicy palate. Wiry plum flavors shows an herbal, peppery side, while the finish is fresh, hot and oaky, with a peppery, lasting flavor.",Reserva,15,86,Mendoza Province,Mendoza,,Tamarí 2013 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/tamari-2013-reserva-malbec-mendoza/,Malbec,2013,Tamarí 15,Red,Italy,"This brawny red conveys aromas of wood shop, oak, spearmint and coffee. The one-dimensional palate displays oak extract, dried red berry, and roasted coffee bean alongside drying wood tannins. It doesn't have enough fruit richness to balance the oak and the heat of alcohol is evident on the midpalate.",,29,86,Central Italy,Montefalco Rosso,,Tabarrini 2011 Montefalco Rosso,https://www.winemag.com/buying-guide/tabarrini-2011-red-montefalco-rosso/,Red Blend,2011,Tabarrini 11.5,White,Germany,"Spine-tingling lime and lemon notes dominate this light-footed dry Riesling. Refreshingly mineral on the palate, it finishes brisk and clean.",Vom Rotliegenden Red Soil Trocken,18,86,Rheinhessen,,,Weingut Georg Albrecht Schneider 2013 Vom Rotliegenden Red Soil Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2013-vom-rotliegenden-red-soil-trocken-riesling-rheinhessen/,Riesling,2013,Weingut Georg Albrecht Schneider 13.9,White,US,"Here is a solid, dry, rather full-bodied Chardonnay with a subtle floral aroma. It offers savory rather than fruity flavors, rich mouthfeel and lingering finish of baking spices. Not a light pre-dinner drink but more of a match with rich sauces on pasta, poultry or pork.",Old Head,15,86,California,Central Valley,Dunnigan Hills,Matchbook 2012 Old Head Chardonnay (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2012-old-head-chardonnay-central-valley-dunnigan-hills/,Chardonnay,2012,Matchbook 12,White,Germany,"Zesty lemon and lime aromas mingle with tart white peach and apple on this dry, medium-bodied wine. It's stark and mineral on the palate, with nervous acidity that reverberates through the finish.",Undone Dry,11,86,Rheinhessen,,,P.J. Valckenberg 2013 Undone Dry Riesling (Rheinhessen),https://www.winemag.com/buying-guide/pj-valckenberg-2013-undone-dry-riesling-rheinhessen/,Riesling,2013,P.J. Valckenberg 13,White,US,"Herbal and appley aromas lead to soft apple and melon flavors in this lively wine. With another sip, a creamy texture and richness come out that add an extra dimension of interest to this inexpensive wine that's hardly a flop.",,7,86,California,California Other,California,flipflop 2012 Chardonnay (California),https://www.winemag.com/buying-guide/flipflop-2012-chardonnay-other/,Chardonnay,2012,flipflop 12,White,Germany,"There's still a touch of spritz on this racy off-dry Riesling, adding freshness and vibe to savory apple and lemon flavors. It's bracingly acidic on the palate, yet refreshingly quaffable.",Oppenheimer Kabinett,13,86,Rheinhessen,,,Dr. Heyden 2012 Oppenheimer Kabinett Riesling (Rheinhessen),https://www.winemag.com/buying-guide/dr-heyden-2012-oppenheimer-kabinett-riesling-rheinhessen/,Riesling,2012,Dr. Heyden 10.5,White,Germany,"Honeysuckle perfume shines light on this lean, strikingly brisk wine. Almost dry in style, it's tart and tight, yet refreshingly quaffable through the finish.",Bernkastel Feinherb,20,86,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Bernkastel Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-bernkastel-feinherb-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef) 13,Red,France,"The wine is rich, full of berry fruits that are also touched by damsons. It has spice, some toast and a smooth texture. Plenty of jammy fruit indicate good potential. Drink from 2016.",Natur,19,86,Bordeaux,Bordeaux,,Château Penin 2012 Natur (Bordeaux),https://www.winemag.com/buying-guide/chateau-penin-2012-natur-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Penin 13.9,Red,US,"Grippy and surrounded in a thick, leathery texture and aroma, it holds bright cranberry tones underneath the thickness, making this a palatable Cabernet.",,25,86,California,Napa,Napa Valley,Courtney Benham 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/courtney-benham-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Courtney Benham 14,Red,France,"The wine is ripe and juicy with attractive soft tannins. It is generous and warm in the mouth, a full burst of red berries. It does have a structure, so it will be better in time. Best to give it until 2016.",Réserve,24,86,Bordeaux,Bordeaux Supérieur,,Château de la Vieille Tour 2011 Réserve (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-vieille-tour-2011-reserve-red-superieur/,Bordeaux-style Red Blend,2011,Château de la Vieille Tour 13,Red,France,"Ripe and juicy, this is perfumed, full of red berry flavor and attractively soft tannins. The wine feels broad and rich, ready to drink from 2015.",La Capitane,20,86,Bordeaux,Bordeaux Supérieur,,Château de Bel 2012 La Capitane (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-bel-2012-capitane-red-superieur/,Bordeaux-style Red Blend,2012,Château de Bel 13,Red,France,"Juicy black fruits give a great start, supported by the tannins that kick in. Ripe, full of flavor and generous, this is a broad, full-bodied wine. Drink from 2016.",Cuvée O'Byrne,25,86,Bordeaux,Bordeaux Supérieur,,Château Brande-Bergère 2012 Cuvée O'Byrne (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-brande-bergere-2012-cuvee-obyrne-red-superieur/,Bordeaux-style Red Blend,2012,Château Brande-Bergère 13,Red,France,"While the wood aging and toast do show, this is also a rich-enough wine. Black fruits give a juicy, flavorsome character, an opulence that is finished with some acidity. Drink from 2016.",Château de Beaurivage,20,86,Bordeaux,Bordeaux Supérieur,,Château Maucaillou 2012 Château de Beaurivage (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-maucaillou-2012-beaurivage-red-superieur/,Bordeaux-style Red Blend,2012,Château Maucaillou 13.5,Red,France,"Across the river Dordogne from Castillon, the vineyard of Lajarre is on the first slope. This soft and ripe wine has black currant fruitiness, fresh acidity and a judicious use of wood aging. It still shows the structure of 2010, so will be better from 2015.",Cuvée Eléonore,35,86,Bordeaux,Bordeaux Supérieur,,Château Lajarre 2010 Cuvée Eléonore (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-lajarre-2010-cuvee-eleonore-red-superieur/,Bordeaux-style Red Blend,2010,Château Lajarre 13.5,Red,France,"Dense and richly smooth, this displays all the fruit and generous texture of a 2009. It's now maturing well with its blackberry fruitiness, sweet tannins and light acidity. Drink now and until 2020.",Grande Réserve,40,86,Bordeaux,Cadillac Côtes de Bordeaux,,Château du Tasta 2009 Grande Réserve (Cadillac Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-tasta-2009-grande-reserve-red-cadillac-cotes/,Bordeaux-style Red Blend,2009,Château du Tasta 8,Dessert,Italy,"Fruity aromas of ripe plum, crushed blackberry and wild raspberry follow through to the lively palate. It's off dry, with bright acidity and a light effervescence.",Nicchia Amabile,13,86,Central Italy,Lambrusco di Sorbara,,Cantina di Sorbara NV Nicchia Amabile (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-sorbara-nv-nicchia-amabile-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco,,Cantina di Sorbara 14.9,Red,US,"From a new, small producer devoted to 100% Zinfandel, this soft, grippy wine offers a hint of menthol on the nose and muted aromatics. The finish is ripe though tempered by good acidity.",Unti Vineyard Old Vine,29,86,California,Sonoma,Dry Creek Valley,David Clinton 2011 Unti Vineyard Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/david-clinton-2011-unti-vineyard-old-vine-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2011,David Clinton 13,Red,France,"The second wine of Clos Cantenac is already accessible. With spice, black currant fruits and ripe tannins, it's both juicy and firmly structured. The wine is balanced, with great acidity at the end contrasting with the tannins. Drink now.",Petit Cantenac,45,86,Bordeaux,Saint-Émilion,,Clos Cantenac 2011 Petit Cantenac (Saint-Émilion),https://www.winemag.com/buying-guide/clos-cantenac-2011-petit-red-saint-emilion/,Bordeaux-style Red Blend,2011,Clos Cantenac 14.5,Red,Spain,"Lemony oak aromas lead basic plum and currant scents toward a mildly astringent palate. Pinched, rubbery berry flavors ring around the palate, leading to a woody finish, with vanilla and spice flavors taking over.",Aragus Made With Organic Grapes,11,86,Northern Spain,Campo de Borja,,Bodegas Aragonesas 2012 Aragus Made With Organic Grapes Red (Campo de Borja),https://www.winemag.com/buying-guide/bodegas-aragonesas-2012-aragus-made-with-organic-grapes-red-campo-borja/,Red Blend,2012,Bodegas Aragonesas 12.5,Red,Spain,"Smoky, saucy dark fruit aromas get this blend of 75% Garnacha and 25% Tempranillo off to a good start. A fresh, medium-bodied palate offers uncomplicated flavors of plum and cherry backed by a modest, fruity and slightly abrasive finish.",Mósen Cleto Crianza,10,86,Northern Spain,Campo de Borja,,Bodegas Aragonesas 2010 Mósen Cleto Crianza Tempranillo-Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/bodegas-aragonesas-2010-mosen-cleto-crianza-red-blend-tempranillo-garnacha-campo-borja/,Tempranillo-Garnacha,2010,Bodegas Aragonesas 13.5,Red,US,"A rich coating of oaky, sweet-seeming vanilla and maple notes dominates this medium-bodied, broad and rich wine. The modest cherry and berry flavors can't quite compete with all the oak, but there's no denying that it's tasty.",,18,86,California,California Other,California,Bread & Butter 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/bread-butter-2013-pinot-noir-other/,Pinot Noir,2013,Bread & Butter 12.5,White,Germany,"Subtle aromas of lemon, lime and crushed stone intensify through the palate of this dry, strikingly acidic Riesling. The mouthfeel is lean and lithe, finishing savory, on a dusty pollen note.",Michelsberg,21,86,Rheinhessen,,,Blümel 2013 Michelsberg Riesling (Rheinhessen),https://www.winemag.com/buying-guide/blumel-2013-michelsberg-riesling-rheinhessen/,Riesling,2013,Blümel 11.5,White,France,"The blend of Sauvignon Blanc and Sémillon has produced an attractive, fruity wine that's young and fresh. Light and bright, with delicious final acidity, its structure suggests it could age; drink from the end of 2015.",Passeport,10,86,Bordeaux,Bordeaux Blanc,,Barton & Guestier 2013 Passeport (Bordeaux Blanc),https://www.winemag.com/buying-guide/barton-guestier-2013-passeport-white-blanc/,Bordeaux-style White Blend,2013,Barton & Guestier 13.5,Red,France,"Firm and hard-edged this wine is currently tough. The fruit—black currant and berry—will bring out the potential richness. It's structured for the moment, but wait until 2017.",Château de Marsan,10,86,Bordeaux,Bordeaux Supérieur,,Kirkland Signature 2012 Château de Marsan (Bordeaux Supérieur),https://www.winemag.com/buying-guide/kirkland-signature-2012-chateau-marsan-red-superieur/,Bordeaux-style Red Blend,2012,Kirkland Signature 15.35,Red,US,"A distinct late-harvest character pervades this full-bodied Zin, which has very ripe aromas of raisins and prunes, and bold, dried-fruit flavors, too. The texture is smooth and the wine is soft and not very tannic.",Reserve Rous Old Vine,30,86,California,Central Valley,Lodi,Ironstone 2010 Reserve Rous Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/ironstone-2010-reserve-rous-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2010,Ironstone 13.5,Red,France,"The wine is rich with generous red berry fruit flavors and balanced acidity. The tannins have been smoothed and given a round character, full of both fruit and a ripe structure.",,14,86,Bordeaux,Bordeaux,,Château Pey la Tour 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-pey-tour-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Pey la Tour ,Red,France,"Smooth and ripe, 90% Merlot and 10% Cabernet Franc, this is a solid, structured wine. Its juicy acidity is full of potential, giving a ripe character with red berry fruits and a tannic structure to balance. The wine's fruit gives a fresher feel at the end.",,,86,Bordeaux,Francs Côtes de Bordeaux,,Château la Prade 2012 Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-prade-2012-red-francs-cotes/,Bordeaux-style Red Blend,2012,Château la Prade 14.8,Red,Argentina,"Spicy oak, clove and berry and black-plum aromas define the nose on this woody number. The palate is tannic and clampy in feel, while oak-driven flavors of spice overrun the wine's fruit. Clove and cinnamon notes along with heat remain on the finish.",Punto Final Estate Grown,17,86,Mendoza Province,Mendoza,,Bodega Renacer 2013 Punto Final Estate Grown Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/bodega-renacer-2013-punto-final-estate-grown-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Bodega Renacer 14.2,White,US,"Full and creamy, this is sizable on the palate with swathes of stone fruit and peaches followed by fig.",,22,86,California,Napa,Napa Valley,Benessere 2013 Pinot Grigio (Napa Valley),https://www.winemag.com/buying-guide/benessere-2013-pinot-grigio-gris-grigio-napa-valley/,Pinot Grigio,2013,Benessere 13.5,Red,France,"Located in Tavel, Manissy is an organic producer whose red Côtes du Rhône is a blend of 60% Grenache, 25% Carignan and 15% Counoise. Whiffs of thyme and bay leaf accent slightly confected cherry fruit in this reasonably crisp, easy-to-drink wine. There's not much tannin, so you might even try it slightly chilled.",,15,86,Rhône Valley,Côtes du Rhône,,Château de Manissy 2013 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-manissy-2013-red-cotes/,Rhône-style Red Blend,2013,Château de Manissy 13,Red,France,"This is a juicy, fruity wine with a touch of spice. The wood aging is still showing strongly, imparting a smoky character. Black currant fruits are just as important and they give the wine its bright, crisp aftertaste. Drink now.",,15,86,Bordeaux,Bordeaux,,Château Bonnet 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-bonnet-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château Bonnet 13,Red,France,Showing firm tannins and structure this is currently a tough wine. It has a solid character although plenty of hints of juicy red berry fruits are ready to come out as the wine ages. Drink from late 2015.,,12,86,Bordeaux,Bordeaux,,Château Bellevue 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-bellevue-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Bellevue 13.5,Red,Italy,"Made with 100% Sagrantino, this presents aromas of grilled sage, espresso, blue flower and blackberry. On the palate, mature plum and a confectionary note back up oak-driven sensations of coconut, vanilla and mocha. It's already evolved and rather shy on freshness, with muted, fleeting tannins. Drink through 2016.",Benozzo,33,86,Central Italy,Umbria,,Campo della Maestà 2011 Benozzo Sagrantino (Umbria),https://www.winemag.com/buying-guide/campo-della-maesta-2011-benozzo-italian-red-sagrantino-umbria/,Sagrantino,2011,Campo della Maestà 15.4,Red,US,"This tastes full-bore, full-bodied and extra ripe: one of those monster Zins that needs plenty of animal protein, preferably cooked over a wood fire, to match the intensity. The aromas and flavors are raisiny, the high alcohol and tannins are powerful, and the finish carries heat.",ZinMan,11,86,California,Sierra Foothills,El Dorado,Perry Creek 2012 ZinMan Zinfandel (El Dorado),https://www.winemag.com/buying-guide/perry-creek-2012-zinman-zinfandel-sierra-foothills-el-dorado/,Zinfandel,2012,Perry Creek 13.5,White,Spain,"Floral and tropical aromas are leesy and slightly salty. The palate is oily in feel, with lightly oxidized flavors of overripe melon and tropical fruit. Drink now.",La Comtesse de Pazo Barrantes,60,86,Galicia,Rías Baixas,,Pazo de Barrantes 2011 La Comtesse de Pazo Barrantes Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-barrantes-2011-comtesse-albarino-rias-baixas/,Albariño,2011,Pazo de Barrantes 14,Red,Argentina,"Fiery oak and resiny aromas derive from the barrel. Monster tannins create a gritty, tough mouthfeel, while flavors of blueberry, blackberry and cassis fade toward minty oak on the finish.",ROD,11,86,Mendoza Province,Mendoza,,Mascota 2012 ROD Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/mascota-2012-rod-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Mascota 13.5,Red,Spain,"Cherry, red currant and cranberry aromas are pure and fruity in front of a tight, bold, hard-driving palate. A short blast of ripe cherry and berry flavors is quickly replaced by toffee and caramel notes, leading to a jammy finish.",Joven,9,86,Levante,Jumilla,,Monterebro 2013 Joven Red (Jumilla),https://www.winemag.com/buying-guide/monterebro-2013-joven-red-jumilla/,Red Blend,2013,Monterebro 13,Red,France,"This smooth, rich blend is dominated by ripe Cabernet Sauvignon. Wood aging has smoothed out the tannic character of the fruits and added an attractive smoky element. It is soft, ripe and ready to drink.",,15,86,Bordeaux,Bordeaux Supérieur,,Avant-Garde 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/avant-garde-2012-red-superieur/,Bordeaux-style Red Blend,2012,Avant-Garde 15,Red,Italy,"An unusual combination of aromas includes floral air freshener, grilled bell pepper and dried blackcurrant. The palate offers soy sauce, raisin and dried sage alongside teeth-coating tannins.",,47,86,Veneto,Amarone della Valpolicella Classico,,Antica Corte 2011 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/antica-corte-2011-red-amarone-della-valpolicella-classico/,Red Blend,2011,Antica Corte 13.9,Red,Argentina,"Exotic, floral berry aromas come with a covering of lactic, pasty oak. This Malbec-heavy blend feels jammy and wide, with moderate acidity. Chunky berry flavors taste herbal and roasted, while the finish has a baked quality and loamy wild berry flavors.",Malbec Blend,16,86,Other,Salta,,Amalaya 2012 Malbec Blend Red (Salta),https://www.winemag.com/buying-guide/amalaya-2012-malbec-blend-red-salta/,Red Blend,2012,Amalaya 13.5,White,Argentina,"Light lemon-lime aromas are simple and clean. Ditto the palate, which is standard and holds steady. Flavors of pithy citrus, almond skins and lychee finish fast, with an oily character taking over. Drink immediately.",Abras,18,86,Other,Cafayate,,Altocedro 2014 Abras Torrontés (Cafayate),https://www.winemag.com/buying-guide/altocedro-2014-abras-torrontes-cafayate/,Torrontés,2014,Altocedro 13.8,White,US,"Pineapple and mango play off each other in this tart, fleshy and fuller style of the variety, with a finish that goes on and veers ripely sweet.",,15,86,California,Napa,Napa Valley,Flint & Steel 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/flint-steel-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Flint & Steel 14.4,White,US,"A full-figured white dancing in pear and apple Jolly Rancher, it features a strong taste of oak on the palate followed by accents of lemon zest.",,26,86,California,Sonoma,Dry Creek Valley,Kobler 2013 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/kobler-2013-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2013,Kobler 14.5,Red,US,"An almost sweet, ripe fruit character makes this enticing to smell and easy to drink. Though full-bodied and packed with fine tannins, it has a soothingly rich texture. A syrupy oak and fruit flavor lingers on the finish.",Light Horse Three County,15,86,California,California Other,California,Jamieson Ranch 2012 Light Horse Three County Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/jamieson-ranch-2012-light-horse-three-county-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Jamieson Ranch 13.5,White,France,"Offering up hints of clover blossom and lime, this is an attractive, citrusy white for drinking over the next year or two. The palate shows a mild weight—a bit of a rarity when it comes to Châteauneuf-du-Pape blanc—and is very crisp and clean on the finish.",La Bernardine,62,86,Rhône Valley,Châteauneuf-du-Pape,,M. Chapoutier 2012 La Bernardine White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/m-chapoutier-2012-bernardine-white-chateauneuf-pape/,Rhône-style White Blend,2012,M. Chapoutier 14,Red,Argentina,"Toasty, minerally, peppery aromas get this bright, red-alert Bonarda going. Berry, black plum and currant flavors are backed by toasty oak, while the finish is bright, active and juicy. Drink with steak or burgers.",,10,86,Mendoza Province,Tupungato,,Tupun 2013 Bonarda (Tupungato),https://www.winemag.com/buying-guide/tupun-2013-other-red-bonarda-tupungato/,Bonarda,2013,Tupun 11.5,White,Spain,"While somewhat neutral on the nose, a modicum of citric acid creates zing on the palate. Flavors of almond skin, unripe banana, citrus and dry melon finish juicy but without much intensity. Drink now.",Sensación,15,86,Galicia,Ribeiro,,Terra do Castelo 2012 Sensación White (Ribeiro),https://www.winemag.com/buying-guide/terra-castelo-2012-sensacion-white-ribeiro/,White Blend,2012,Terra do Castelo 14.2,Red,US,"Minty and earthy, this has a funkiness along with thick layers of black raspberry and tea.",Red Birds,32,86,California,Sonoma,Sonoma Coast,R2 2012 Red Birds Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/r2-2012-red-birds-pinot-noir-sonoma-coast/,Pinot Noir,2012,R2 14.2,White,US,"An equal partnership between Chardonnay and Viognier, this wine is brisk and slightly austere, the nose floral in geranium and the fruit profile of apple, pear and pineapple light and subtle.",Yin-Yang,20,86,California,Sonoma,Sonoma County,Spann Vineyards 2012 Yin-Yang Chardonnay-Viognier (Sonoma County),https://www.winemag.com/buying-guide/spann-2012-yin-yang-white-blend-chardonnay-viognier-sonoma-county/,Chardonnay-Viognier,2012,Spann Vineyards 14.5,Red,Italy,"Aromas suggest toasted oak, green peppercorn, espresso, woodshop and sawdust. The palate is starting to dry up, displaying dried cherry, roasted coffee bean and evident alcohol alongside raspy tannins.",,40,86,Central Italy,Montefalco Rosso,,Signae 2009 Montefalco Rosso,https://www.winemag.com/buying-guide/signae-2009-italian-red-sagrantino-montefalco-rosso/,Sagrantino,2009,Signae 14.5,Red,France,"Shows undeniable complexity in its scents of green bean, ash and bruised apple, as well as flavors of green coffee beans, scorched plum and dark chocolate. It's going everywhere, which makes it a bit awkward but interesting at the same time. The plush texture and soft tannins make it drinkable now.",Cairanne,16,86,Rhône Valley,Côtes du Rhône Villages,,Duvernay 2011 Cairanne Red (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/duvernay-2011-cairanne-red-cotes-villages/,Rhône-style Red Blend,2011,Duvernay 14.1,Red,US,"Beet juice, squeezed elderberry and marjoram aromas cut through the reductive nose. Flavors pull in various directions, toward ripe purple fruit, then toward tarry tannins. This will benefit from shelf time.",Grand Champion,75,86,California,Central Coast,Carmel Valley,Galante 2012 Grand Champion Red (Carmel Valley),https://www.winemag.com/buying-guide/galante-2012-grand-champion-red-central-coast-carmel-valley/,Red Blend,2012,Galante 13,White,US,"Perfectly serviceable, yet simple and plain, this straightforward wine has crisp apple and pear fruit, with a finish that turns slightly bitter.",,14,86,Oregon,Oregon Other,Oregon,Erath 2013 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/erath-2013-pinot-grigio-gris-gris-other/,Pinot Gris,2013,Erath 13,Red,Spain,"Hickory and savory oak aromas are dominant on the nose, with leather and game scents on the periphery. The palate is earthy and round, showing streaks of unabsorbed acidity, while baked, earthy, dried fruit flavors finish loamy and long. Drink now.",Señor de Lesmos Crianza,14,86,Northern Spain,Rioja,,Casa Juan 2006 Señor de Lesmos Crianza (Rioja),https://www.winemag.com/buying-guide/casa-juan-2006-senor-lesmos-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2006,Casa Juan 14,Red,Spain,"Roasted, leathery and earthy aromas of red berry fruits settle on a stewed note. The palate is grabby and raw, with tomato-like acidity. Flavors of savory, barbecued fruit suggest grilled red plum and tomato, while the finish is woody and salty.",Biberius,14,86,Northern Spain,Ribera del Duero,,Comenge 2012 Biberius (Ribera del Duero),https://www.winemag.com/buying-guide/comenge-2012-biberius-tempranillo-ribera-duero/,Tempranillo,2012,Comenge 14,Red,Argentina,"Black-fruit and toasty aromas are simple yet direct and fresh. This Cab shows crisp, lip-smacking acidity, which yields an equally crisp, medium-bodied palate with herbal berry flavors that finish lean and tight.",Portillo Estate Bottled,11,86,Mendoza Province,Uco Valley,,Salentein 2012 Portillo Estate Bottled Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/salentein-2012-portillo-estate-bottled-cabernet-sauvignon-uco-valley/,Cabernet Sauvignon,2012,Salentein 14.2,Red,US,"Thinly textured and light red in color, this Pinot is lean and very much in display of rustic, earthy aromas and flavors.",,52,86,California,Sonoma,Sonoma Coast,Kalaris 2011 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/kalaris-2011-pinot-noir-sonoma-coast/,Pinot Noir,2011,Kalaris 14.5,Red,Argentina,"Hot on the nose, with earthy berry aromas and touch of animal fur, this is a rich wine with a blanket-like mouthfeel. Concentrated, almost stewy flavors of spice and chocolate-infused blackberry finish oaky, chocolaty and medicinal.",Reserva,14,86,Mendoza Province,Mendoza,,Kaiken 2011 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/kaiken-2011-reserva-malbec-mendoza/,Malbec,2011,Kaiken 16,Red,Italy,"Aromas of resin, prune, mocha and nail varnish lead the nose. The palate is already evolved, showing fig, dried date, black pepper and nutmeg alongside fleeting tannins and evident alcohol.",Riserva,25,86,Central Italy,Montefalco Rosso,,Rocca di Fabbri 2008 Riserva (Montefalco Rosso),https://www.winemag.com/buying-guide/rocca-fabbri-2008-riserva-red-montefalco-rosso/,Red Blend,2008,Rocca di Fabbri 13,White,US,"This full-bodied, creamy blend of Sauvignon Blanc and 9% Sémillon is rich in tropical aromas and flavors, layered and slightly honeyed in a finish of ripe fruit.",,18,86,California,Napa,Napa Valley,Whitehall Lane 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/whitehall-lane-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Whitehall Lane 12.3,White,US,"Muted and sour, this lemony Chardonnay from a cool vintage offers puckeringly high acidity and relatively low alcohol.",Semper,45,86,California,Sonoma,Sonoma Coast,Tuck Beckstoffer 2011 Semper Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/tuck-beckstoffer-2011-semper-chardonnay-sonoma-coast/,Chardonnay,2011,Tuck Beckstoffer 14.5,Red,France,"A seriously rich and spicy wine, heavily structured and dense. It has gone from generous to over the top, giving a powerhouse of fruit and tannins that stretches the boundaries of its structure. It's for those who like super-rich Bordeaux.",,35,86,Bordeaux,Bordeaux Supérieur,,Cru Lagaillarde 2010 Bordeaux Supérieur,https://www.winemag.com/buying-guide/cru-lagaillarde-2010-red-superieur/,Bordeaux-style Red Blend,2010,Cru Lagaillarde 13.5,Red,France,"Soft and rounded, this wine is finely tuned with acidity and blackberry fruits. It has some firm tannins, although these are well-integrated with the fruit and acidity. This is a wine for medium-term aging, so drink from 2016.",,36,86,Bordeaux,Lalande de Pomerol,,Château Tournefeuille 2011 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-tournefeuille-2011-red-lalande-pomerol/,Bordeaux-style Red Blend,2011,Château Tournefeuille 12.5,White,Germany,"Dried herb notes mingle with tart pineapple and tangerine flavors in this sprightly, easy-drinking wine. Dry and medium-bodied in style, it's marked by a touch of seawater minerality on the finish.",Schloss Trocken,21,86,Franken,,,Castell 2013 Schloss Trocken Silvaner (Franken),https://www.winemag.com/buying-guide/castell-2013-schloss-trocken-other-white-silvaner-franken/,Silvaner,2013,Castell 12,White,Germany,"Sunny tropical fruit and honey on the nose contrast with the brisk mineral tones on the palate of this refreshing dry wine. Crisp and quaffable, it's an elegant introduction to this mysterious, slightly savory grape.",Castell Trocken,18,86,Franken,,,Castell 2013 Castell Trocken Silvaner (Franken),https://www.winemag.com/buying-guide/castell-2013-castell-trocken-other-white-silvaner-franken/,Silvaner,2013,Castell 12.5,Rose,France,"This pale rosé is a 50-50 blend of Syrah and Grenache, fairly typical for the region. The modest peach and berry notes aren't all that generous on the palate, but most will appreciate its austerity and clean, crisp finish.",Les Grandes Cabanes,11,86,Rhône Valley,Costières de Nîmes,,Domaine Lamargue 2013 Les Grandes Cabanes Rosé (Costières de Nîmes),https://www.winemag.com/buying-guide/domaine-lamargue-2013-grandes-cabanes-rose-costieres-nimes/,Rosé,2013,Domaine Lamargue 8,White,Germany,"Smoke and earth tones add funk to the nose of this delicate off-dry wine. The palate is pristine with crisp white peach and apricot flavors, but biting acidity and a bitter lemon-pith note leave the finish taut.",Bernkasteler Badstube Kabinett,22,86,Mosel,,,Dr. Pauly Bergweiler 2013 Bernkasteler Badstube Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2013-bernkasteler-badstube-kabinett-riesling-mosel/,Riesling,2013,Dr. Pauly Bergweiler 14,Red,Spain,"Sweet cherry aromas turn medicinal on the nose. A bright and lively palate has a fast pulse, while forward berry flavors fade with spice and mild chocolate notes.",Codice,10,86,Central Spain,Vino de la Tierra de Castilla,,Dominio de Eguren 2012 Codice Red (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/dominio-eguren-2012-codice-red-vino-tierra-castilla/,Red Blend,2012,Dominio de Eguren 13,White,Germany,"Smoky, brambly notes persist from nose to finish on this dry, intensely savory Pinot Gris. Fresh lemon and apple flavors on the palate are concentrated, but finish on a green, vegetal tone.",Kirchberg,24,86,Rheinhessen,,,Blümel 2013 Kirchberg Grauburgunder (Rheinhessen),https://www.winemag.com/buying-guide/blumel-2013-kirchberg-pinot-grigio-gris-grauburgunder-rheinhessen/,Grauburgunder,2013,Blümel 13.8,Red,US,"This Pinot is austere and tremendously earthy, flavored in forest floor and wild mushroom, a trail of dried herb accentuating the finish.",Limited Release,35,86,California,Napa-Sonoma,Los Carneros,Black Stallion 2012 Limited Release Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/black-stallion-2012-limited-release-pinot-noir-napa-sonoma-los-carneros/,Pinot Noir,2012,Black Stallion 11.5,White,Germany,"Ripe honeydew and peach notes lend a welcome touch of richness to this dry, slightly stark Riesling. The midpalate bristles with acidity, finishing tart and citrusy.",Nackenheimer Kabinett Trocken,14,86,Rheinhessen,,,Binz 2013 Nackenheimer Kabinett Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/binz-2013-nackenheimer-kabinett-trocken-riesling-rheinhessen/,Riesling,2013,Binz 13.5,Red,France,"This solid, structured wine brings out plenty of red fruits and acidity while also maintaining a full texture. It will age quickly, becoming attractive and fruity from 2015.",Echappée Bel,,86,Bordeaux,Bordeaux,,Château de Bel 2012 Echappée Bel (Bordeaux),https://www.winemag.com/buying-guide/chateau-bel-2012-echappee-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de Bel 13,Red,France,"Still young and fruity, this is a bright, crisp wine packed with red berry fruit flavors. A smoky character underlies the fruit, allowing some toast and spice to come through. Drink from 2016.",Tradition,12,86,Bordeaux,Bordeaux,,Château Mazetier 2012 Tradition (Bordeaux),https://www.winemag.com/buying-guide/chateau-mazetier-2012-tradition-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Mazetier 13,Red,France,"Ripe and fruity, this rounded, open wine reveals its fruit quickly. Red berries and soft tannins complete the character to give a bright wine that will be ready to drink mid-2015.",Alter Ego,15,86,Bordeaux,Bordeaux Supérieur,,Château Julian 2012 Alter Ego (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-julian-2012-alter-ego-red-superieur/,Bordeaux-style Red Blend,2012,Château Julian 14.5,Red,Spain,"Gamey notes with red berry aromas set up a big, burly, tannic palate. This Monastrell-Syrah blend deals medicinal plum and berry flavors that come with a mildly salty aftertaste. This is drying and lightly herbal on the finish.",Luzón,9,86,Levante,Jumilla,,Bodegas Luzón 2013 Luzón Red (Jumilla),https://www.winemag.com/buying-guide/bodegas-luzon-2013-luzon-red-jumilla/,Red Blend,2013,Bodegas Luzón 13,Red,France,"Red berry fruits are attractive against the backdrop of tannins. The wine has a good juicy element and acidity. The tannins, a little tough at the moment, will provide a bold and firm structure from 2017.",,12,86,Bordeaux,Bordeaux Supérieur,,Château Ouvrard 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-ouvrard-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Ouvrard 8,Dessert,Italy,"This frothy red dessert wine opens with aromas of blue flower, ripe berry and cake spice. The off-dry palate offers candied red cherry, sweet plum, cinnamon and a confectionary note alongside bright acidity.",San Giuseppe Demi Sec,,86,Central Italy,Lambrusco di Sorbara,,Cantina di Sorbara 2013 San Giuseppe Demi Sec (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-sorbara-2013-san-giuseppe-demi-sec-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco,2013,Cantina di Sorbara 13.5,Red,France,"This fruity wine is laden with red berries and acidity. The structure is ancillary to the fruit thrust, giving a base for the attractive fresh character and the freshness of the aftertaste. Drink now.",,25,86,Bordeaux,Bordeaux,,Château Mémoires 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-memoires-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Mémoires 13,Red,France,"The wood shows strongly, giving a caramel and spice character that dominates the fruit. The suggestion of juiciness offers a hint for the future. It does have the weight, so wait until 2017.",,,86,Bordeaux,Bordeaux Supérieur,,Château Maison Noble 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-maison-noble-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Maison Noble 13,Red,France,"Ripe and juicy, this offers bright acidity and ripe, soft tannins. It's a generous wine, full of black currant fruits and conveying a sweet character. It's to drink soon.",,15,86,Bordeaux,Bordeaux Supérieur,,Château de Bel 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bel-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château de Bel 13.5,White,Argentina,"Soft, bland aromas of applesauce and herbaceous green fruits lead to a jumbled, acidic palate that's awkward and scouring. Green flavors of lime and grass finish tangy.",Sustainably Farmed Estate Grown and Bottled,11,83,Mendoza Province,Mendoza,,Zolo 2014 Sustainably Farmed Estate Grown and Bottled Sauvignon Blanc (Mendoza),https://www.winemag.com/buying-guide/zolo-2014-sustainably-farmed-estate-grown-bottled-sauvignon-blanc-mendoza/,Sauvignon Blanc,2014,Zolo 13.5,Red,France,"This is hard and tough, all tannins and extraction.",,15,83,Bordeaux,Bordeaux Supérieur,,Château de la Vieille Tour 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-vieille-tour-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château de la Vieille Tour 13.5,White,Argentina,"An oily, muscular nose is musky and a touch flowery. In the mouth, this is aggressive and hard, with briny apple, citrus and green flavors. A cidery finish has a sour note to it and sharp acidity.",,17,81,Mendoza Province,Mendoza,,Tomero 2013 Torrontés (Mendoza),https://www.winemag.com/buying-guide/tomero-2013-torrontes-mendoza/,Torrontés,2013,Tomero 13.5,White,France,"A benchmark for Alsace Riesling, Cuvée Frédéric Emile is released only as it approaches maturity, and this 2009 is just getting there now. With kerosene aromas and tight, intensely zesty and mineral flavors, it shows the Trimbach approach—that Riesling needs to be bone dry. It's impressive now, but will be even better from 2016.",Cuvée Frédéric Emile,70,96,Alsace,Alsace,,Trimbach 2009 Cuvée Frédéric Emile Riesling (Alsace),https://www.winemag.com/buying-guide/trimbach-2009-cuvee-frederic-emile-riesling-alsace/,Riesling,2009,Trimbach 14.5,Red,US,"The inaugural release of this top-echelon Cabernet Sauvignon for the winery, it delivers in spicy black clove and berry encased around barrel toast and mocha. A Napa Valley Cabernet, blended with 11% Merlot, it features seamless, silky tannins. The wine's overall imprint is soft, supple and restrained, with a long, lingering finish.",Transcendent,135,95,California,Napa,Napa Valley,Black Stallion 2010 Transcendent Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2010-transcendent-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Black Stallion 13,White,France,"This ripe Riesling has a wonderful aromatic character as well as ripe fruits. While it does offer weight and full apple and citrus flavors, it also has a clear, dancing character that brings lightness to the minerality and intensity. It is still young and needs time to mature. Drink from 2019.",Côte de Rouffach,30,94,Alsace,Alsace,,René Muré 2012 Côte de Rouffach Riesling (Alsace),https://www.winemag.com/buying-guide/rene-mure-2012-cote-rouffach-riesling-alsace/,Riesling,2012,René Muré 13.5,White,France,"Still young and chock full of acidity, it has considerable potential. It's a tight, bright wine, the lemon zest acidity still dominant. It's going to be a major wine as it ages, keeping bone dry while developing its aromatic, beautifully fragrant side. Drink from 2019.",Clos Saint Landelin Vorbourg Grand Cru,50,94,Alsace,Alsace,,René Muré 2012 Clos Saint Landelin Vorbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/rene-mure-2012-clos-saint-landelin-vorbourg-grand-cru-riesling-grand-cru/,Riesling,2012,René Muré 14.3,White,US,"This is the most dynamic 2011 entry in Matthias Pippig's Loner series, starting with aromas of lemon juice, lime sorbet, wet chalk, white pepper and crushed herbs. The tight, mineral-driven flavors dance across diced peaches and baked apples, with lime spritzer and baking soda thrown on top.",Loner W11-A,60,93,California,Central Coast,Sta. Rita Hills,Sanguis 2011 Loner W11-A Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanguis-2011-loner-w11-a-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2011,Sanguis 14.5,Red,US,"Elegant and attractive aromas of dark violet, red rose, cedar and a touch of vanilla serve as a promising entry point to this Cabernet. A bit of char kicks in on the palate alongside dark chocolate, espresso and ripe plum skin, with roasted beet in the background.",Estate Reserve,25,93,California,Central Coast,Paso Robles,San Simeon 2010 Estate Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/san-simeon-2010-estate-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2010,San Simeon 15.2,Red,US,"Cassis liqueur marks this structured Cab divine in firm, lengthy tannins and a chewy grip of black licorice. Given similar treatment to the winery's other highest echelon Cabs, it has 22 months in new French oak that will help it age through 2020–2030.",Beckstoffer Missouri Hopper,100,93,California,Napa,Napa Valley,Janzen 2011 Beckstoffer Missouri Hopper Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/janzen-2011-beckstoffer-missouri-hopper-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Janzen 14,Red,Italy,"Structured and energetic, this has a balsamic nose that offers aromas of menthol, mint, fennel, ripe berry, leather and a whiff of violet. The palate delivers crushed red cherry, black raspberry, baking spices and licorice alongside assertive tannins and fresh acidity. Drink 2017–2025.",,43,93,Piedmont,Barbaresco,,Punset 2010 Barbaresco,https://www.winemag.com/buying-guide/punset-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Punset 14.2,White,US,"Creamy and lush, this offers currents of tropical coconut complemented by floral gardenia and pear. Made in a fuller style than some of the winery's other vineyard-specific wines, the generosity of fruit is expertly offset by searingly pleasant acidity, sustaining it sip after sip.",Quail Hill Vineyard Old Wente,55,92,California,Sonoma,Russian River Valley,Lynmar 2012 Quail Hill Vineyard Old Wente Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-quail-hill-vineyard-old-wente-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Lynmar 14,Red,US,"A pure 100% Syrah that's got an elegant sense of restraint. Bright and compelling, the fruit surrounds classically delicious layers of black pepper and charcuterie, soft tannins and a vibrant personality that calls out for pairing with cured meats and sophisticated cheeses.",Gamma: The Complex,35,92,California,Central Coast,Sta. Rita Hills,Ampelos 2010 Gamma: The Complex Syrah (Sta. Rita Hills),https://www.winemag.com/buying-guide/ampelos-2010-gamma-complex-shiraz-syrah-syrah-central-coast-sta-rita-hills/,Syrah,2010,Ampelos 14.5,Red,Portugal,"Rui Madeira's flagship red is a formidable, powerful wine. It has intense tannins that are surrounded by dark fruits and rich, juicy acidity. The core is dry, concentrated and dense, and the wood aging shows against the background of ripe fruits, promising good aging potential. Drink from 2018.",Vinhas Velhas Grande Reserva,23,92,Douro,,,Castello d'Alba 2012 Vinhas Velhas Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/castello-dalba-2012-vinhas-velhas-grande-reserva-red-douro/,Portuguese Red,2012,Castello d'Alba 13.6,White,US,"This is pure Chenin Blanc from Kiona's 1976 planting, fermented in concrete eggs and left on the lees for five months. A pretty golden hue, this bone dry wine did not undergo malolactic and has retained its sturdy acid base. Rich with glycerine, it's scented with and has flavors of lemon oil, orange peel and candied pineapple.",Red Mountain White Wine,50,92,Washington,Columbia Valley,Red Mountain,Matteo 2013 Red Mountain White Wine Chenin Blanc (Red Mountain),https://www.winemag.com/buying-guide/matteo-2013-red-mountain-white-wine-chenin-blanc-columbia-valley-red-mountain/,Chenin Blanc,2013,Matteo 16,Red,US,"A smoky oak fire meets cooked meats and plum sauce on the nose of this wine, which retains great balance even at 16% alcohol. The mouthfeel is luxurious, complementing the cherry, red currant, licorice and black pepper flavors, wrapped around orange peel bitterness and well-integrated oak.",,35,92,California,Central Coast,Paso Robles,Summerwood 2011 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/summerwood-2011-zinfandel-central-coast-paso-robles/,Zinfandel,2011,Summerwood 13.8,Red,US,"This is an aromatic wine containing 8% Viognier, with perfumed notes of flowers and orange peel along with wet gravel, plum and smoked meat. The blue fruit flavors are intense and pure, backed by a squeeze of chalky tannins. Best after 2016.",Upland Vineyards,40,92,Washington,Columbia Valley,Snipes Mountain,Kerloo 2012 Upland Vineyards Syrah (Snipes Mountain),https://www.winemag.com/buying-guide/kerloo-2012-upland-shiraz-syrah-syrah-columbia-valley-snipes-mountain/,Syrah,2012,Kerloo 14.1,White,US,"Honeysuckle and jasmine pique interest aromatically before luscious, linear waves of vanilla, caramel and lemon custard graciously interject, buoyed by ample acidity and a lush texture. This Chardonnay offers generous richness alongside high-toned minerality, and is a delicious go-to for buttery lobster dishes.",Quail Hill Vineyard,55,92,California,Sonoma,Russian River Valley,Lynmar 2012 Quail Hill Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-quail-hill-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Lynmar 14.8,White,US,"This begins with scents of dried orange rinds and mango laced with honey as well as deeper aromas of rocks and savory herbs. A tight lemon acidity runs down the middle of the palate, with yellow flowers, yeast and toasted pine nuts on the side. It's both racy and rounded, and is showing a touch of age.",Melville Vineyard,32,92,California,Central Coast,Sta. Rita Hills,Lafond 2011 Melville Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2011-melville-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2011,Lafond 14,White,Hungary,"This wine is straw in color, with delightful notes of lemon curds and apricot blossoms. On the palate, freshly picked apricot and Anjou pear provide the core to a slightly spiced backdrop, finishing crisp and clean. Pair this wine with your favorite spicy Asian dish.",,16,92,Tokaji,,,Royal Tokaji 2011 Tokaji,https://www.winemag.com/buying-guide/royal-tokaji-2011-other-white-furmint-tokaji/,Furmint,2011,Royal Tokaji 14,White,US,"Buttered sourdough toast and a slight nuttiness kick off another excellent Chardonnay from the ever-reliable Talley. The palate is greeted with minerality that fades into an apple butter flavor alongside a pinch of cinnamon, culminating in a graceful vanilla finish.",Estate Bottled,27,92,California,Central Coast,Arroyo Grande Valley,Talley 2012 Estate Bottled Chardonnay (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2012-estate-bottled-chardonnay-central-coast-arroyo-grande-valley/,Chardonnay,2012,Talley 15.8,Red,US,"Spicy in black plum and berry fruit, Black Chicken is a consistent blockbuster for Biale, alive and fresh in waves of exotic cinnamon and clove. Built to age 2020–2022, it'll satisfy in complex black tea and savory toasty oak, an easy wine to love. The grapes are sourced from the winery's estate sites within the Oak Knoll District, where it's based.",Black Chicken,45,92,California,Napa,Napa Valley,Robert Biale 2012 Black Chicken Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/robert-biale-2012-black-chicken-zinfandel-napa-valley/,Zinfandel,2012,Robert Biale ,Red,Portugal,"A solid, firm wine with a great rapport between the black berry fruits, juicy acidity and dark tannins. It has a fresh element along with a powerful structure and dense mineral texture. It will age well, so drink from 2017.",,70,92,Douro,,,Quinta da Romaneira 2011 Red (Douro),https://www.winemag.com/buying-guide/quinta-romaneira-2011-red-douro/,Portuguese Red,2011,Quinta da Romaneira 14.4,Red,US,"Muted black plum teases from the nose of this wine, a blend of 73% Cabernet Sauvignon, 16% Merlot, 8% Cabernet Franc and 3% Petit Verdot. Amidst a wall of dusty tannins still needing time to soften, you'll find clove, blackberry and a treasure trove of chocolate and vanilla.",Cambium,125,92,California,Napa,Napa Valley,Sequoia Grove 2010 Cambium Red (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2010-cambium-red-napa-valley/,Bordeaux-style Red Blend,2010,Sequoia Grove 12.5,White,France,"Pure fruitiness with a deliciously tangy texture mark this wine. It has a rich, juicy character with light spice to highlight the green fruits and zesty bitter orange flavor. At the moment, the wine is all fruit and it needs to age to bring out the greater depth. Drink from 2017.",Vignoble d'E,30,92,Alsace,Alsace,,Domaine Ostertag 2012 Vignoble d'E Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2012-vignoble-riesling-alsace/,Riesling,2012,Domaine Ostertag 14.5,Red,US,"The Daou brothers' considerable and continual investments is evidence that their wines will matter for years, ensuring a wise investment today. This 70% Cabernet Franc and 30% Merlot offers aromas of blueberry and cedar. Once sipped, the tannins grab with strength before dissipating smoothly. It's a seamless combo of spice, fruit, wood and herbs, but will evolve through at least 2025.",Seventeen Forty Reserve,56,92,California,Central Coast,Paso Robles,Daou 2012 Seventeen Forty Reserve Red (Paso Robles),https://www.winemag.com/buying-guide/daou-2012-seventeen-forty-reserve-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2012,Daou 14.5,Red,Italy,"Sweet oak, vanilla, plum, violet and mocha aromas lead the nose on this structured wine. The oak influence carries over to the palate together with ripe black cherry, leather and baking spice. The tightly compacted tannins need time to unwind. Drink 2020–2035.",Vigna del Gris,92,92,Piedmont,Barolo,,Conterno Fantino 2010 Vigna del Gris (Barolo),https://www.winemag.com/buying-guide/conterno-fantino-2010-vigna-gris-nebbiolo-barolo/,Nebbiolo,2010,Conterno Fantino 14.4,Red,US,"Jet-black aromatics of creosote, charred meats, pepper and plum-blackberry jam make an excellent entry point for this wine from a vineyard in the new Ballard Canyon appellation. Blackberry sauce leads the palate, with espresso bitterness and strong acidity throughout. A powerful but beautiful Syrah.",Tierra Alta Vineyard,35,92,California,Central Coast,Santa Ynez Valley,Comartin 2011 Tierra Alta Vineyard Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/comartin-2011-tierra-alta-vineyard-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2011,Comartin 13.5,White,Portugal,"A fine, wood-aged wine from the Dão's star white grape, it gives yellow fruit tones of apricot and peach, with toast and lees flavors providing a rich, full-bodied structure. The acidity cuts right through the palate, bringing out a lively, fresh aftertaste. Drink now, but the wine will be better in 2015.",Reserva,35,92,Dão,,,Druida 2012 Reserva Encruzado (Dão),https://www.winemag.com/buying-guide/druida-2012-reserva-portuguese-white-encruzado-dao/,Encruzado,2012,Druida 13,White,France,"As its name implies, this wine comes from chalk soil, giving both a strongly mineral character and ripe tropical fruit flavors. It's rich, full in the mouth, dry but with such a ripe character there seems to be some sweetness. It's impressively full and ready to drink now.",Calcaire,55,92,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Calcaire Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-calcaire-riesling-alsace/,Riesling,2012,Domaine Zind-Humbrecht 14.5,Red,Portugal,"A fine blend of the classic Douro grapes gives a complex and dark wine that's firm in tannin but also offers ample fruity richness. The wood aging has started the process of smoothing the tannins, working towards a ripe, full-bodied wine. Drink from 2016.",Terra a Terra Reserva,25,92,Douro,,,Quanta Terra 2010 Terra a Terra Reserva Red (Douro),https://www.winemag.com/buying-guide/quanta-terra-2010-a-reserva-red-douro/,Portuguese Red,2010,Quanta Terra 15.1,Red,US,"This blend of 50% Syrah, 23% Petite Sirah, 17% Mourvèdre and 10% Grenache presents a delicious strawberry cake nose, backed up with dried purple flowers and cigar box backbone. On the palate, elegant purple fruits are laced with leather and pepper, finishing with a cleansing tartness.",Portolan,80,92,California,Central Coast,Paso Robles,Sextant 2011 Portolan Red (Paso Robles),https://www.winemag.com/buying-guide/sextant-2011-portolan-red-central-coast-paso-robles/,Red Blend,2011,Sextant 14,Red,Italy,"Red berry, blue lilac, baking spice and Mediterranean herb lead the nose. On the palate, notes of white pepper, sage and tobacco back up the bright red cherry flavors. It's still young, with aggressive tannins and bright acidity. Drink after 2018.",Sottocastello di Novello Riserva,50,92,Piedmont,Barolo,,Piazzo Armando 2008 Sottocastello di Novello Riserva (Barolo),https://www.winemag.com/buying-guide/piazzo-armando-2008-sottocastello-novello-riserva-nebbiolo-barolo/,Nebbiolo,2008,Piazzo Armando 14.5,Red,Italy,"Aromas of crushed plum, asphalt, oak, toast, exotic spice and forest floor lead the nose. The palate delivers black cherry, mocha, licorice and mineral alongside bracing, tightly woven tannins that need time to unwind. Drink 2017–2031.",Sorì Tildin,500,92,Piedmont,Langhe,,Gaja 2011 Sorì Tildin Red (Langhe),https://www.winemag.com/buying-guide/gaja-2011-sori-tildin-red-langhe/,Red Blend,2011,Gaja 14.5,Red,Italy,"Underbrush, tobacco leaf, leather, truffle and blackberry aromas take center stage along with whiffs of toast and fig. The palate shows black cherry, carob, bitter cocoa, white pepper and sage alongside bracing tannins that leave a drying finish.",Leon Riserva,75,92,Piedmont,Barolo,,Rivetto 2008 Leon Riserva (Barolo),https://www.winemag.com/buying-guide/rivetto-2008-leon-riserva-nebbiolo-barolo/,Nebbiolo,2008,Rivetto 15.1,Red,US,"Quirky, art-minded winemaker Matthias Sanguis crafts a stellar Syrah, with a lush bouquets of violets, blue raspberry, black peppercorns and vanilla. The palate, bound together with a lean acidic line down the middle, presents dark but tart cherries, sweet tobacco and the tang of plum peel.",Bossman,75,92,California,Central Coast,Central Coast,Sanguis 2011 Bossman Syrah (Central Coast),https://www.winemag.com/buying-guide/sanguis-2011-bossman-shiraz-syrah-syrah-central-coast/,Syrah,2011,Sanguis 13.6,Red,US,"Lightly toasted tobacco, blueberry pie and cedar scents lead the way on this single-vineyard Cab. Fresh blueberry on the palate combines with a great arc of flavors that ends in a chewed cigar finish.",Lone Oak Vineyard Estate,33,92,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2009 Lone Oak Vineyard Estate Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2009-lone-oak-vineyard-estate-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2009,Cooper-Garrod 14,Red,France,"This is the second wine of Château Labégorce. It has much of the elegance of the top wine with firm tannins and generous fruits kept in stylish proportion. Black currant and berry fruits lie under the dark, dry exterior. The wine is dense, needing several years' aging. Drink from 2018.",Zédé de Labégorce,40,92,Bordeaux,Margaux,,Château Labégorce Margaux 2010 Zédé de Labégorce (Margaux),https://www.winemag.com/buying-guide/chateau-labegorce-margaux-2010-zede-red-margaux/,Bordeaux-style Red Blend,2010,Château Labégorce Margaux 14.5,Red,US,"One of two Sparkman Syrahs, Darkness showcases fruit from two stellar Yakima valley vineyards, Boushey and Olsen. A whiff of Syrah funk, herb and earth ties into dried blueberry with a brambly, plummy component. Lovely details of nutmeg with a streak of vanilla keep the flavors interesting through a long finish.",Darkness,62,92,Washington,Columbia Valley,Yakima Valley,Sparkman 2012 Darkness Syrah (Yakima Valley),https://www.winemag.com/buying-guide/sparkman-2012-darkness-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Sparkman 14.4,Red,US,"From winemaker Bryan Kane, who also makes the Howell Mountain Vineyards' wines, comes this tiny-production Cabernet Sauvignon from two separate Howell Mountain sources. A delight in black plum, licorice and peppery leather, it's soft and complex. Boysenberry highlights the fruit components, while the finish is deftly marked by wild vanilla.",,75,92,California,Napa,Napa Valley,Sol Rouge 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sol-rouge-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Sol Rouge 14.3,Red,US,"Plush and dusty, this splendid Merlot offers unusual depth and texture, even for Washington versions of the much-maligned grape. Along with black cherry fruit come highlights of herb and olive, spicy oak and rich earth. The density and detail carry through a long finish.",,52,92,Washington,Columbia Valley,Columbia Valley (WA),Woodward Canyon 2011 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2011-merlot-columbia-valley-wa/,Merlot,2011,Woodward Canyon 13.5,Red,Portugal,"This is a finely perfumed wine, full of ripe Castelão grapes. It has a smooth, polished feeling from the wood aging, yet still allows plenty of room for a dense black-fruit character. It will need to age and will be best after 2016.",Pegos Claros Reserva,17,92,Palmela,,,Wines & Winemakers 2011 Pegos Claros Reserva Castelão (Palmela),https://www.winemag.com/buying-guide/wines-winemakers-2011-pegos-claros-reserva-portuguese-red-castelao-palmela/,Castelão,2011,Wines & Winemakers 14.5,Red,Portugal,"Aged for 14 months in oak, this is a rich, concentrated and dense yet smooth wine. Licorice and cassis combine, with some bitterness on the firm palate. Give it time for the tannins to mellow and harmonize a bit further; drink after 2016.",Reserva,53,92,Alentejano,,,Herdade Paço do Conde 2009 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-paco-conde-2009-reserva-red-alentejano/,Portuguese Red,2009,Herdade Paço do Conde 14,Red,Portugal,"This estate wine is seriously structured, with tones of dried herbs alongside richer elements of dense tannins and ripe black fruits. A bright acid backbone maintains a fresh and lively character. It might be best to lay down this selection for further integration.",,23,92,Alentejano,,,Herdade do Rocim 2011 Red (Alentejano),https://www.winemag.com/buying-guide/herdade-rocim-2011-red-alentejano/,Portuguese Red,2011,Herdade do Rocim 15.2,Red,US,"Many red wines from Epiphany, run by the family of the late actor Fess Parker, have a nose-tickling singed-cedar aroma. It works great on this blend of 57% Syrah and 43% Cabernet Sauvignon, leading into a palate heavy with espresso and dark chocolate-dipped cherries, culminating in a mocha finish.",,35,92,California,Central Coast,Santa Barbara County,Epiphany 2011 Syrah-Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2011-red-blend-syrah-cabernet-sauvignon-central-coast-santa-barbara-county/,Syrah-Cabernet Sauvignon,2011,Epiphany 14.5,Red,Chile,"As per usual, Purple Angel is a full-force experience. Hailing from a warm year, this is dense and purple in color, as it should be. Aromas of graphite, oak, tobacco and black fruit set up a jammy, full palate with saturated flavors of spice-laden blueberry and boysenberry. Finishing notes of tobacco, herb and oak cement this big-boned wine's ripe, beefy status. Drink through 2018.",Purple Angel,85,92,Colchagua Valley,,,Montes 2012 Purple Angel Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-purple-angel-carmenere-colchagua-valley/,Carmenère,2012,Montes 14.2,White,US,"Unctuous and ripe in caramel and toasty aromas, this is deep golden in color but completely crisp and balanced in the glass. The nose is so overwhelming that the flavors take time to show. Once they do, it's a celebration of green apple and melon enveloped in complex minerality and a supple body.",Fort Ross Vineyard,44,92,California,Sonoma,Fort Ross-Seaview,Fort Ross Winery 2012 Fort Ross Vineyard Chardonnay (Fort Ross-Seaview),https://www.winemag.com/buying-guide/fort-ross-2012-vineyard-chardonnay-sonoma-fort-ross-seaview/,Chardonnay,2012,Fort Ross Winery 14.1,White,US,"Winemaker Mark McNeilly from Mark Ryan Winery makes this estate grown Viognier, and works it in the same strong, substantial, concentrated style as his own release. The mix of concrete and neutral oak fermentation brings out some nice floral highlights and a light hint of toast. The length and flavor development through the long finish are exceptional.",Collaboration Series,35,92,Washington,Columbia Valley,Red Mountain,Force Majeure 2012 Collaboration Series Viognier (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2012-collaboration-series-viognier-columbia-valley-red-mountain/,Viognier,2012,Force Majeure 13,White,France,"Fronholz is from a single vineyard, a heady, perfumed wine with ripe, smooth undertones. While there is plenty of acidity, it's the opulent, ripe texture that comes right up front. A light touch of honey and melon roundness give a creamy aftertaste. Drink now, but better from 2017.",Fronholz,47,92,Alsace,Alsace,,Domaine Ostertag 2012 Fronholz Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2012-fronholz-riesling-alsace/,Riesling,2012,Domaine Ostertag 14.5,Red,Italy,"This single-vineyard offering opens with aromas of blue flower, tilled soil, ripe berry, balsamic notes and a hint of leather. The palate is still young and needs time to develop fully but already delivers layers of dark cherry, licorice, grilled herb and black pepper alongside brooding tannins. Drink 2016–2026.",Basarin,34,92,Piedmont,Barbaresco,,Adriano Marco & Vittorio 2011 Basarin (Barbaresco),https://www.winemag.com/buying-guide/adriano-marco-vittorio-2011-basarin-nebbiolo-barbaresco/,Nebbiolo,2011,Adriano Marco & Vittorio 13.2,White,US,"This attention-grabbing debut Chardonnay comes from a new sister winery to Roederer Estate in Mendocino County. It shows a vivid yellow-gold color, butterscotch and hazelnut aromas, butter and bosc pear flavors and tasty bread dough accents. Rich and full in flavor, it's sleek in texture, but not too full-bodied.",,43,92,California,Mendocino County,Anderson Valley,Domaine Anderson 2012 Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/domaine-anderson-2012-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2012,Domaine Anderson 14.5,Red,Italy,"Lovely fragrances suggest wild berry, red flower, moist earth and sweet baking spices. The palate delivers juicy black cherry layered with notes of white pepper, cinnamon and licorice supported by a tight framework of youthfully feisty tannins that need time to tame. Drink 2016–2024.",Ronchi,55,92,Piedmont,Barbaresco,,Albino Rocca 2011 Ronchi (Barbaresco),https://www.winemag.com/buying-guide/albino-rocca-2011-ronchi-nebbiolo-barbaresco/,Nebbiolo,2011,Albino Rocca 13.9,Red,US,"This is woody, silky, and balanced between tones of tobacco leaf and herb and a swath of dark leather. It's high-toned and elegant, showcasing the softer side of Cabernet from a cool vintage, with a lengthy, memorable finish.",Limited Release X Clones Estate Bottled,100,92,California,Napa,Napa Valley,Charles Krug 2011 Limited Release X Clones Estate Bottled Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/charles-krug-2011-limited-release-x-clones-estate-bottled-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Charles Krug 14.5,Red,Italy,"From one of the most celebrated vineyards in Barbaresco, this structured wine offers aromas of mature black fruit accented with whiffs of balsamic herbs and new leather. The palate delivers crushed black cherry and rasberry layered with notes of black pepper, licorice and menthol alongside assertive tannins. It needs time to unfold and develop. Drink 2016–2026.",Albesani Santo Stefano,65,92,Piedmont,Barbaresco,,Castello di Neive 2011 Albesani Santo Stefano (Barbaresco),https://www.winemag.com/buying-guide/castello-neive-2011-albesani-santo-stefano-nebbiolo-barbaresco/,Nebbiolo,2011,Castello di Neive 14.5,Red,Italy,"An enticing fragrance of rose, blue flower, incense and truffle wafts out of the glass. On the palate, accents of black pepper, espresso and licorice add depth to the bright cherry-berry fruit, while polished tannins give it a smooth, silky texture. It's well balanced and fresh. Drink 2018–2030.",Maria di Brun,113,92,Piedmont,Barbaresco,,Ca'Romè 2010 Maria di Brun (Barbaresco),https://www.winemag.com/buying-guide/carome-2010-maria-brun-nebbiolo-barbaresco/,Nebbiolo,2010,Ca'Romè 14.5,Red,Chile,"Reedy, berry aromas come with a shot of eucalyptus, which is very Chilean. A tight, tannic, dry palate is exact and intense. Flavors of leafy and slightly herbal black fruits are matched by licorice and coffee notes, while the finish is long, dry, snappy and loaded with earthy spice notes and hints of olive and mint. Drink through 2019.",Tralca,100,92,Colchagua Valley,,,Viña Bisquertt 2010 Tralca Red (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2010-tralca-red-colchagua-valley/,Red Blend,2010,Viña Bisquertt 14.2,Red,US,"An aromatic profile of crushed mint, hot gravel and red fruit introduces this blend of 83% Grenache and 17% Mourvèdre. It's lightweight on the palate, but with complex flavors of herb and spice that swirl around a core of blackberry fruit and finish with mouthwatering acidity.",Cuvée Jeanne Marie Williamson-Dore Vineyard,40,92,California,Central Coast,Santa Ynez Valley,Foxen 2012 Cuvée Jeanne Marie Williamson-Dore Vineyard Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/foxen-2012-cuvee-jeanne-marie-williamson-dore-vineyard-red-central-coast-santa-ynez-valley/,Rhône-style Red Blend,2012,Foxen 14.6,Red,US,"Black Eyed Peas singer Fergie and Winemaker Joey Tensley converge on a blend of Syrah, Merlot, Grenache and Cabernet Sauvignon that's worth sitting on until at least 2019. Woody, cigar box aromas pick up notes of camphor and flashes of red fruit, and the flavors fall in line around the cedar, with blueberry, black cherry and milk chocolate.",Fergalicious,40,92,California,Central Coast,Santa Ynez Valley,Ferguson Crest 2011 Fergalicious Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/ferguson-crest-2011-fergalicious-red-central-coast-santa-ynez-valley/,Red Blend,2011,Ferguson Crest 14.2,Red,US,"Fresh, brambly raspberry and cherry open this wine that's structured in firm tannins and ripe, lingering layers of tobacco and clove. The Cabernet is blended with smaller amounts of Malbec and Petit Verdot. This one is enjoyable now, with a long and clean finish, but it will also cellar well through 2022.",,80,92,California,Napa,Howell Mountain,Prim Family 2009 Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/prim-family-2009-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2009,Prim Family 15.3,Red,US,"Blueberry, dried lilac, crushed violet and black pepper form a classic nose on this Merlot-led Bordeaux blend from Paso Robles' celebrated Westside. The well-integrated, complex palate features fruit, herbs, spice and tar, as if each one plays back-to-back solos.",Zenith Estate Cuvée,65,92,California,Central Coast,Paso Robles,Midnight 2009 Zenith Estate Cuvée Red (Paso Robles),https://www.winemag.com/buying-guide/midnight-2009-zenith-estate-cuvee-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2009,Midnight 14,Red,Portugal,"Still dark and dense, this young wine has power and structure on its side. The tannins and concentrated firm texture promise aging, allowing the big black fruits to be released. Made from vines in the Douro Superior; drink from 2017.",Vale de Cavalos,44,92,Douro,,,Poças 2012 Vale de Cavalos Red (Douro),https://www.winemag.com/buying-guide/pocas-2012-vale-cavalos-red-douro/,Portuguese Red,2012,Poças 15,Red,US,"Vibrant white pepper dominates the nose on this blend that features 73% Syrah and 27% Petite Sirah. It's lighter in the mouth than expected, with raspberry and wild berries giving red fruit lushness to more cracked peppercorns.",Barbareño,38,92,California,Central Coast,Santa Ynez Valley,Refugio Ranch 2011 Barbareño Syrah-Petite Sirah (Santa Ynez Valley),https://www.winemag.com/buying-guide/refugio-ranch-2011-barbareno-red-blend-syrah-petite-sirah-central-coast-santa-ynez-valley/,Syrah-Petite Sirah,2011,Refugio Ranch 14.1,White,US,"With voluptuous confectionary-like aromas surrounded by a rich toasty character, this wine from the wonderful Hyde Vineyard offers lemon and crisp yellow apple around a core of brilliant minerality. Vanilla and crème brûlée interplay on the palate, the body of the wine firm and round.",Hyde Vineyard,68,92,California,Napa-Sonoma,Carneros,Ram's Gate 2012 Hyde Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/rams-gate-2012-hyde-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Ram's Gate 15.5,Red,US,"Though the alcohol is on the high side, this vineyard ripens the fruit well enough to sustain varietal character without the veil of heavy new oak. Here it's 50% neutral, 50% new, yielding rich strawberry andcherry flavors with a stiff, mineral streak.",Ciel du Cheval Vineyard,39,92,Washington,Columbia Valley,Red Mountain,Côtes de Ciel 2012 Ciel du Cheval Vineyard Merlot (Red Mountain),https://www.winemag.com/buying-guide/cotes-ciel-2012-cheval-vineyard-merlot-columbia-valley-red-mountain/,Merlot,2012,Côtes de Ciel 13.5,White,France,"A truly aromatic Riesling that has a wonderful series of fruit and spice perfumes. It's ripe and full in the mouth, offering a strongly mineral edge as well as rich apple and citrus. Textured and still very tangy, the complex wine needs to age, so drink from 2017.",Eichberg Grand Cru,30,92,Alsace,Alsace,,Domaine Charles Baur 2012 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2012-eichberg-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Charles Baur 13.5,Red,Italy,"Fresh and refined, this has an intensely fruity nose of wild berry, forest floor, pine and rose petal. The bright palate doles out crushed strawberry, Morello cherry, vanilla and cinnamon alongside smooth, supple tannins and bright acidity. Nicely balanced and focused. Drink through 2025.",,19,92,Piedmont,Barbaresco,,Veglio 2010 Barbaresco,https://www.winemag.com/buying-guide/veglio-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Veglio 14.8,White,US,"Working from an urban winery on Santa Barbara's Eastside, Matthias Pippig created the Loner Chardonnay series. This entry begins with scents of cider, nectarine and lemon-lime soda before delving into a palate laden with yellow fruits and flowers. Sourdough yeastiness surrounds a lingering line of grapefruit zest-led acidity.",Loner W11-B,60,92,California,Central Coast,Santa Maria Valley,Sanguis 2011 Loner W11-B Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/sanguis-2011-loner-w11-b-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2011,Sanguis 14.1,White,US,"This is an excellent Chardonnay for an accessible price. It's balanced and textured, with bites of apple and anise highlighting the journey. Power and finesse are offered in equal measure. A delicious wine for the table, it will impress with its depth and complexity.",Dutton Ranch Mill Station Vineyard,30,92,California,Sonoma,Green Valley,Martin Ray 2012 Dutton Ranch Mill Station Vineyard Chardonnay (Green Valley),https://www.winemag.com/buying-guide/martin-ray-2012-dutton-ranch-mill-station-vineyard-chardonnay-sonoma-green-valley/,Chardonnay,2012,Martin Ray 13,White,France,"The wine is pure minerality, tightly woven into a tense structure and fruits that are still very young. It's complex, allying fruit with a texture that is steely and only developing slowly. It will be impressive as it ages. Drink from 2018.",Mandelberg Grand Cru,,92,Alsace,Alsace,,Jean Becker 2012 Mandelberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/jean-becker-2012-mandelberg-grand-cru-riesling-grand-cru/,Riesling,2012,Jean Becker 11.5,White,US,"An aromatically vibrant wine with notes of slate, peach, apricot and citrus. It drinks off dry, with exquisitely balanced acidity and a lot of depth and richness to the fruit flavors. Impressive stuff.",Underwood Mountain,21,92,Washington,Washington Other,Columbia Gorge (WA),Savage Grace 2013 Underwood Mountain Riesling (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/savage-grace-2013-underwood-mountain-riesling-other-columbia-gorge-wa/,Riesling,2013,Savage Grace ,Red,Italy,"An appealing fragrance of red rose and violet mingled with a whiff of baking spices drifts out of the glass. The juicy palate offers crushed Morello cherry, vanilla, licorice and cinnamon alongside firm but fine tannins. It's a balanced, classic Barbaresco.",Canova,45,92,Piedmont,Barbaresco,,Ressia 2011 Canova (Barbaresco),https://www.winemag.com/buying-guide/ressia-2011-canova-nebbiolo-barbaresco/,Nebbiolo,2011,Ressia 13,Red,Portugal,"This is a rich, full-bodied and wood-aged wine, produced from vines in the village of Panasqueira. It has herbal and mint flavors, with black fruit tones powered by structured tannins. It is impressive, ripe, and still maturing. Best after 2016.",Vinha Pan,40,92,Beiras,,,Luis Pato 2010 Vinha Pan Baga (Beiras),https://www.winemag.com/buying-guide/luis-pato-2010-vinha-pan-portuguese-red-baga-beiras/,Baga,2010,Luis Pato 14.5,Red,Portugal,"The rich, fruity core of this 100% Alfrocheiro wine is given polish and weight from time spend in a barrel. The fruit at the heart is dense, showing hints of dark chocolate and spice flavors, supported by structured tannins. This wine is ready to be consumed now.",,32,92,Dão,,,Quinta de Lemos 2009 Alfrocheiro (Dão),https://www.winemag.com/buying-guide/quinta-lemos-2009-portuguese-red-alfrocheiro-dao/,Alfrocheiro,2009,Quinta de Lemos 13.7,White,US,"Pineapple, candied apple and a touch of guava jelly on toast achieve great aromatic balance on a rare Rancho Santa Rosa Chardonnay. The flavors are lush, not racy, and evolve in a mellow fashion, from apple to nectarine and then papaya.",Rancho Santa Rosa,34,92,California,Central Coast,Sta. Rita Hills,Transcendence 2012 Rancho Santa Rosa Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/transcendence-2012-rancho-santa-rosa-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Transcendence 12.5,Sparkling,Italy,"Made entirely of Pinot Nero, this elegant, structured sparkler opens with aromas of rose, berry and yeasty sensations of freshly baked butter cookies. The palate delivers a nice depth of flavors including tart red apple, wild strawberry, sage and marjoram alongside brisk acidity and an elegant, persistent mousse. It's already delicious but will also age well over the next few years. Drink through 2019.",Cuvée Giulio I,49,92,Piedmont,Alta Langa,,Tosti 2007 Cuvée Giulio I Pinot Nero (Alta Langa),https://www.winemag.com/buying-guide/tosti-2007-cuvee-giulio-i-pinot-noir-nero-alta-langa/,Pinot Nero,2007,Tosti 14.3,White,US,"This single-vineyard wine shows both the warmth of the vintage and the coolness of this site, boasting depth and richness to the fruit flavors while retaining good acidity. It combines notes of apple, peach and lees with light barrel accents—20% new French—and a creamy feel. Enjoy with shrimp stir fried in olive oil for a pairing nirvana.",Celilo Vineyard,66,92,Washington,Washington Other,Columbia Gorge (WA),Woodward Canyon 2012 Celilo Vineyard Chardonnay (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2012-celilo-vineyard-chardonnay-other-columbia-gorge-wa/,Chardonnay,2012,Woodward Canyon 13.8,White,US,"Big points for subtlety, length and elegance here—this is not a wine that will blow you away at first sniff. Stay with it and it stays with you; opening sharp-edged, pungent and slightly grassy, then developing a tightly focused midpalate with pure lime and apple fruit flavors. Accents of mustard greens and white pepper come in as a long, delicate yet detailed finish slowly unfolds.",Conner Lee,32,92,Washington,Columbia Valley,Columbia Valley (WA),Array 2011 Conner Lee Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/array-2011-conner-lee-chardonnay-columbia-valley-wa/,Chardonnay,2011,Array 13.5,White,France,"Part of the impressive series of Jubilée wines that are aged before release, this Hugel Riesling is just getting to maturity with its soft aromatic character, touch of toastiness, and refreshing herbal flavors. It's now ready to drink, although it will be even better from 2016.",Jubiléé,63,92,Alsace,Alsace,,Hugel 2009 Jubiléé Riesling (Alsace),https://www.winemag.com/buying-guide/hugel-2009-jubilee-riesling-alsace/,Riesling,2009,Hugel 14.1,Red,US,"A 100% Cabernet Sauvignon made in small amounts from multiple vineyards, including Beckstoffer Missouri Hopper in Oakville and the Somerston Vineyard on the eastern edges of the Napa Valley. Rich and concentrated in black plum and berry, this is a supple wine that's highlighted by a seasoning of dusty tannins and coconut shavings. The finish is awash in chocolate and cinnamon.",Small Block Reserve,100,92,California,Napa,Napa Valley,Hess Collection 2011 Small Block Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hess-collection-2011-small-block-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Hess Collection 13,Red,Portugal,"From a small parcel of land on the slopes of the Serra de Aire hills, this firm textured, cool-climate wine shows structure and depth. The fruit weight is concentrated with plum and juicy black currant flavors, rotating around a dry core of tannins. Age this complex wine and drink after 2015.",Vale de Mata,23,92,Lisboa,,,Herdade do Rocim 2010 Vale de Mata Red (Lisboa),https://www.winemag.com/buying-guide/herdade-rocim-2010-vale-mata-red-lisboa/,Portuguese Red,2010,Herdade do Rocim 14,White,Italy,"This cloudy, amber-colored wine isn't for the faint of heart. Made from ancient Grecanico, Carricante and Catarratto vines on the slopes of Mt. Etna and aged in terra cotta amphorae, it's mineral-driven with intense flint, smoke, nectarine, citrus, ginger, white pepper and balsamic sensations supported by an acidic backbone. Boasting great depth and complexity, it evolves continuously in the glass.",Munjebel Bianco 9,40,92,Italy Other,Vino da Tavola,,Frank Cornelissen 2012 Munjebel Bianco 9 White (Vino da Tavola),https://www.winemag.com/buying-guide/frank-cornelissen-2012-munjebel-bianco-9-white-vino-tavola/,White Blend,2012,Frank Cornelissen 12.5,White,France,"Soft and rich, this warm, rounded wine has concentrated fruitiness along with a more tense mineral structure. Its pink grapefruit, ripe melon and zesty lemon flavors combine to give a wine that is only just setting out. Drink from 2018.",Praelatenberg Grand Cru,25,92,Alsace,Alsace,,Domaine Allimant-Laugner 2012 Praelatenberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-allimant-laugner-2012-praelatenberg-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Allimant-Laugner 13,White,France,"This is rich and full-bodied, a splendid wine with its ripe yellow fruits, intensely aromatic character and a pinch of pepper. Concentrated, it finishes with a light touch of toastiness that hints at the maturity to come. Drink from 2016.",Bruderbach Clos des Frères,29,92,Alsace,Alsace,,Domaine Loew 2011 Bruderbach Clos des Frères Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2011-bruderbach-clos-freres-riesling-alsace/,Riesling,2011,Domaine Loew 13,Red,France,"This starts out smooth and rounded and then begins to develop a drier, firmer character. Putting the flattering richness and the structure together and the wine is both rich and solid, with black currant fruits vying with a dry core. It still needs time; drink from 2017.",,65,92,Bordeaux,Lalande de Pomerol,,Château des Annereaux 2009 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-annereaux-2009-red-lalande-pomerol/,Bordeaux-style Red Blend,2009,Château des Annereaux 12.5,White,France,"This concentrated wine has weight and richness while also showing a firm, very mineral and tight texture. The green fruits, aromatic red currants and tangy zest are partnered by young and exuberant freshness. It needs a few years to show its paces, so drink from 2018.",,26,92,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-riesling-alsace/,Riesling,2012,Domaine Zind-Humbrecht 13,White,France,"This is still young, a tight wine with nervy acidity and very fresh fruitiness. A strongly mineral character from the chalk soil adds to the sense of dry, steeliness. It still needs to age, so drink from 2017.",Engelberg Grand Cru,49,92,Alsace,Alsace,,Domaine Pfister 2010 Engelberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-pfister-2010-engelberg-grand-cru-riesling-grand-cru/,Riesling,2010,Domaine Pfister 14.9,Red,US,"Made from 100% Syrah and aged in half new French oak, this brawny Syrah hails from a vineyard known for its mix of power and finesse. Sanguine and smoky, the fruit leans toward blueberry and the texture to leather, a streak of graphite in the background. Tannins are firm and sizable, with a balanced finish.",Stagecoach Vineyard,60,92,California,Napa,Napa Valley,B Cellars 2011 Stagecoach Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/b-cellars-2011-stagecoach-vineyard-shiraz-syrah-syrah-napa-valley/,Syrah,2011,B Cellars 13,White,France,"A parcel of old vines in the Brandluft vineyard gives the typical concentration and intense minerality to be expected from low yields. The wine is perfumed, with a bone-dry texture and melon and orange fruitiness. It needs to age, so drink from 2017.",Brandluft Vieilles Vignes,,92,Alsace,Alsace,,Boeckel 2012 Brandluft Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-brandluft-vieilles-vignes-riesling-alsace/,Riesling,2012,Boeckel 11.5,White,Canada,"Coming from vines ranging in age from 9–39 years, this is an aromatically complex wine, with notes of wet slate, orange peel and herb. It drinks off dry, with tart, mouthwatering acidity accenting the abundant stone fruit flavors—a thriller of a wine.",Cave Spring Vineyard Estate Bottled VQA,17,92,Ontario,Beamsville Bench,,Cave Spring 2012 Cave Spring Vineyard Estate Bottled VQA Riesling (Beamsville Bench),https://www.winemag.com/buying-guide/cave-spring-2012-vineyard-estate-bottled-vqa-riesling-beamsville-bench/,Riesling,2012,Cave Spring 15.8,Red,US,"There is earthy darkness and a hint of the forest in this Zin, grown at high elevation in the rocky soils of the Rockpile appellation, these vines planted in 2001. The wine is magnificently structured with complex, ripe blackberry and cherry compote coming to the fore slowly and seductively.",Rocky Ridge Vineyard,50,93,California,Sonoma,Rockpile,Robert Biale 2012 Rocky Ridge Vineyard Zinfandel (Rockpile),https://www.winemag.com/buying-guide/robert-biale-2012-rocky-ridge-vineyard-zinfandel-sonoma-rockpile/,Zinfandel,2012,Robert Biale ,Red,Italy,"Aromas of red and black berries, tilled earth, leather and balsamic notes characterize this structured, single-vineyard bottling. The savory palate delivers creamy cherry-berry layered with mint, white pepper, licorice and balsamic herbs supported by firm tannins. Drink 2016–2026.",Bric Turot,71,93,Piedmont,Barbaresco,,Prunotto 2011 Bric Turot (Barbaresco),https://www.winemag.com/buying-guide/prunotto-2011-bric-turot-nebbiolo-barbaresco/,Nebbiolo,2011,Prunotto 14.5,Red,Italy,"Underbrush, tobacco, dark cherry, licorice and grilled herb are just some of the aromas offered by this structured wine. The palate delivers mature black cherry, black pepper, sage and licorice alongside tongue-coating tannins that need time to soften. It hails from a top vineyard site and is an impressive effort from this hot, dry vintage. Drink 2017–2024.",Montestefano Riserva,65,93,Piedmont,Barbaresco,,Produttori del Barbaresco 2009 Montestefano Riserva (Barbaresco),https://www.winemag.com/buying-guide/produttori-barbaresco-2009-montestefano-riserva-nebbiolo-barbaresco/,Nebbiolo,2009,Produttori del Barbaresco 14.1,Red,US,"Principally Klipsun vineyard fruit, this is a mass of black cherry and cassis, wreathed in smoke from aging in 80% new French barrels. Great balance and length carry it through into drying tannins. A perfect steakhouse Cabernet.",Kingpin,62,93,Washington,Columbia Valley,Red Mountain,Sparkman 2011 Kingpin Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/sparkman-2011-kingpin-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Sparkman 14.5,Red,Portugal,"The Jaen grape is specific to the Dão region of central Portugal, where it can produce dense wines with enormous color. This 2009, still surprisingly young for the variety, is dark, concentrated and generous, with sweet black plum notes balanced by hints of oak and lively acidity. This wine is worth holding onto. Drink after 2015.",,32,93,Dão,,,Quinta de Lemos 2009 Jaen (Dão),https://www.winemag.com/buying-guide/quinta-lemos-2009-portuguese-red-jaen-dao/,Jaen,2009,Quinta de Lemos 14.3,Red,US,"Addictive aromas of hot blackberry pie laced with cinnamon, allspice, cola nut and a stewed cherry sauce reveal the promise of this popular Los Alamos Valley vineyard. Dark plum fruit, but with the acidity of the plum skin, meets with candied flavors of blackberry syrup and the freshness of soda water. A hedonistic Syrah.",White Hawk Vineyard,40,93,California,Central Coast,Santa Barbara County,Mulvane Wine Co. 2011 White Hawk Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/mulvane-wine-co-2011-white-hawk-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Mulvane Wine Co. 13,White,France,"With the first hints of maturity on the nose, this is already a rounded and steely wine. The fruit shows as spiced apples and black currants, cut with intense citrus. But the fruit is giving way to a very precise, crisp and nervy wine that could still age further. For its best, drink from 2018.",Eichberg Grand Cru,48,93,Alsace,Alsace,,Domaine Zinck 2010 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2010-eichberg-grand-cru-riesling-grand-cru/,Riesling,2010,Domaine Zinck 13,White,France,"Rounded, rich and full in the mouth, this offers swathes of flowery, aromatic fruit that is still young, still in its primary stage. With just a hint of steely texture, the wine does have structure and aging potential. For now, it is generous and delicious.",Heissenberg,48,93,Alsace,Alsace,,Domaine Ostertag 2012 Heissenberg Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2012-heissenberg-riesling-alsace/,Riesling,2012,Domaine Ostertag 15,Red,Italy,"Made from 100-year-old Nerello Mascalese vines, this bold wine is loaded with flavor and complexity. It's endowed with layers of smoky mineral sensations, underbrush, mature black and red berry fruit, leather, blue flower and Mediterranean spices alongside fresh acidity and bracing tannins. This is still young and needs time to develop fully and come together. Drink after 2020.",Magma Rosso 10,225,93,Italy Other,Vino da Tavola,,Frank Cornelissen 2012 Magma Rosso 10 Nerello Mascalese (Vino da Tavola),https://www.winemag.com/buying-guide/frank-cornelissen-2012-magma-rosso-10-italian-red-nerello-mascalese-vino-tavola/,Nerello Mascalese,2012,Frank Cornelissen 13.8,Red,US,"Brander's annual Bordeaux blend features 70% Cabernet Sauvignon, 20% Cabernet Franc and 10% Merlot. There is ripe boysenberry, cedar and worn leather on the nose, followed by Bing cherry flavors on the palate, where acidity and a light body combine for a lively finish.",Bouchet,35,93,California,Central Coast,Santa Ynez Valley,Brander 2011 Bouchet Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2011-bouchet-red-central-coast-santa-ynez-valley/,Bordeaux-style Red Blend,2011,Brander 13,White,France,"This late release, aging for five years, has produced a majestic wine. Its breadth of flavor, with ripe fruits as well as intense structure, are gently transitioning from the first flush of youth to a more mature character. Intensely textured, tight, ready to spring, it shows the beauty of maturing Riesling. Drink now, although it will age many more years.",Altenberg de Bergheim Grand Cru Vieilles Vignes,61,93,Alsace,Alsace,,Gustave Lorentz 2008 Altenberg de Bergheim Grand Cru Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/gustave-lorentz-2008-altenberg-bergheim-grand-cru-vieilles-vignes-riesling-grand-cru/,Riesling,2008,Gustave Lorentz 12,White,France,"Named for the dragon that supposedly fought against the sun in the Brand Grand Cru vineyard, this ripe wine is full of fruit and has a dense, tense structure that will need time to reach potential. It is driven by its mineral texture as much as the fruit, Drink from 2017.",Le Dragon,,93,Alsace,Alsace,,Josmeyer 2012 Le Dragon Riesling (Alsace),https://www.winemag.com/buying-guide/josmeyer-2012-le-dragon-riesling-alsace/,Riesling,2012,Josmeyer 14.9,White,US,"Scents of chamomile tea with generous honey and lemon get down with white flowers and baking pie crust on this offering from Pierre Lafond, who's been making wine since the 1960s. The wine dances across the tongue, with bright papaya, pear and a dill-powered, nearly bitter finish. It's showing almost no age, so it will hold well, but it's also brilliant right now.",Lafond Vineyard,40,93,California,Central Coast,Sta. Rita Hills,Lafond 2011 Lafond Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2011-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2011,Lafond 13.5,White,US,"Crisp and balanced in bright acidity and apple skin, this also offers subtle toasted oak and caramel, the best of both worlds, exuberant and elegant at the same time. Enjoy now or cellar until 2020.",Sangiacomo Vineyard,38,93,California,Sonoma,Sonoma Coast,La Follette 2012 Sangiacomo Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/follette-2012-sangiacomo-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,La Follette 14.5,Red,Italy,"Intense aromas of dried rose, leather, truffle and crushed berry lead the nose. The ripe, forward palate offers crushed black cherry, wild raspberry, cinnamon white pepper and sage alongside chewy tannins. Drink 2015–2022.",,80,93,Piedmont,Barolo,,Borgogno 2009 Barolo,https://www.winemag.com/buying-guide/borgogno-2009-nebbiolo-barolo/,Nebbiolo,2009,Borgogno 13.5,White,France,"Mineral, closed and very tight, this is currently the epitome of young, potentially very fine Riesling. Citrus, pineapple and apricots are just hints among the steely, tense acidity and tangy structure. Drink from 2018.",Zotzenberg Grand Cru,,93,Alsace,Alsace,,Boeckel 2012 Zotzenberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-zotzenberg-grand-cru-riesling-grand-cru/,Riesling,2012,Boeckel 14,Red,Italy,"This opens with a classic Nebbiolo fragrance of red rose, leather, perfumed wild berries, forest floor and a hint of menthol. On the palate, white pepper, mint, thyme and eucalyptus notes add depth to the mouthwatering wild cherry and ripe raspberry flavors. It's still young, with a firm, tannic backbone balanced with just enough fresh acidity. Drink 2018–2026.",Roncaglie,70,93,Piedmont,Barbaresco,,Poderi Colla 2011 Roncaglie (Barbaresco),https://www.winemag.com/buying-guide/poderi-colla-2011-roncaglie-nebbiolo-barbaresco/,Nebbiolo,2011,Poderi Colla 14,Red,Italy,"Scents of bright red berry, violet, rose, orange peel, leather and a balsamic note all mingle in the glass. The smooth, savory palate delivers ripe black cherry, black raspberry, freshly ground white pepper, cinnamon and licorice alongside firm but polished tannins. It's nicely balanced and very refined. Drink 2016–2026.",Reyna,47,93,Piedmont,Barbaresco,,Michele Chiarlo 2011 Reyna (Barbaresco),https://www.winemag.com/buying-guide/michele-chiarlo-2011-reyna-nebbiolo-barbaresco/,Nebbiolo,2011,Michele Chiarlo 15,Red,Chile,"Berry aromas with a mineral twang lead to notes of earth, olive and freshly fallen leaves. As per usual for Almaviva, the palate is round and smooth as silk. Blackberry, cassis, toasty oak and cocoa powder flavors finish creamy and oaky, but this still holds the line and is perfectly balanced for the long haul. Best from 2016 through 2022.",,180,93,Puente Alto,,,Almaviva 2011 Red (Puente Alto),https://www.winemag.com/buying-guide/almaviva-2011-red-puente-alto/,Red Blend,2011,Almaviva 14.1,White,US,"A brilliant, nearly sparkling shade of golden hay, this wine is named after Bill Foley's youngest daughter, and it shines with both youthful exuberance and all the elements needed for maturity. Crisp golden apples, hot butter and cracked limestone lead the nose, but the wow factor kicks in on the palate, where lemon and apple notes are set off by crushed mint and rosemary elements.",Courtney's Vineyard,27,93,California,Central Coast,Sta. Rita Hills,Lincourt 2012 Courtney's Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2012-courtneys-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Lincourt 9.5,Dessert,Canada,"A thoroughly dazzling wine that brings focused, complex notes of honey, pineapple and dried apricot. At 266 g/L residual sugar, it's thick, rich and luscious, with the grape's natural acidity carrying the flavors through to a long, lively and lingering finish.",Icewine Niagara Estate,80,93,Ontario,Niagara Peninsula,,Inniskillin 2012 Icewine Niagara Estate Riesling (Niagara Peninsula),https://www.winemag.com/buying-guide/inniskillin-2012-icewine-niagara-estate-riesling-niagara-peninsula/,Riesling,2012,Inniskillin 14.5,Red,US,"This flagship effort showcases the winery's oldest block of Cabernet, planted in 1975—the first vineyard on Red Mountain. The subtle, slightly grainy and grassy nuances of old-vine grapes are here, with red-fruit flavors that are soft and delicate, yet substantial. There's a light dusting of cinnamon, a whiff of smoke and an over-riding elegance. Such old vine, 100% Red Mountain Cabernet from a great vintage doesn't come along very often.",Old Block,65,93,Washington,Columbia Valley,Red Mountain,Kiona 2012 Old Block Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/kiona-2012-old-block-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Kiona 13.5,Red,US,"Winemaker Steve Law hails from Scotland and honors his heritage with a nod to his “thirsty neighbors,” who will only gain further thirst after enjoying this Syrah. Pure to Law's cool-climate winemaking sensibilities, this offers a leathery tribute to peppery spice and bright fruit.",Drouthy Neebors,35,93,California,Sonoma,Sonoma County,MacLaren 2011 Drouthy Neebors Syrah (Sonoma County),https://www.winemag.com/buying-guide/maclaren-2011-drouthy-neebors-shiraz-syrah-syrah-sonoma-county/,Syrah,2011,MacLaren 14.4,White,US,"Weighty and creamy in rich tones of just-picked pineapple and Key lime, this is round and expansive on the palate, with undertones of earth and herb. Complex layers of apple and almond interplay, before a finish of honey and spice lingers.",Susanna's Vineyard,55,93,California,Sonoma,Russian River Valley,Lynmar 2012 Susanna's Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-susannas-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Lynmar 15.5,Red,US,"The winery's proprietary block of Zin grapes (planted in 1999) from the coveted Stagecoach Vineyards contributes to an intense wine. Juicy and oaky, it's dense in cherry and plum, a note of lavender and sage complementing the whole. A thick liqueur sense characterizes the texture, but the palate stays alive through the site's rocky minerality. This one'll age.",Stagecoach Vineyards The Biale Block,50,93,California,Napa,Napa Valley,Robert Biale 2012 Stagecoach Vineyards The Biale Block Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/robert-biale-2012-stagecoach-block-zinfandel-napa-valley/,Zinfandel,2012,Robert Biale 14.5,Red,Italy,"Blue flower, ripe berry, baking spice and mint aromas lead the nose on this full-bodied, elegant wine. The palate delivers juicy black cherry, crushed raspberry, cinnamon, licorice and mineral alongside firm, ripe tannins. It's young but already displays a great combination of structure and finesse.",Nervo,49,93,Piedmont,Barbaresco,,Rizzi 2011 Nervo (Barbaresco),https://www.winemag.com/buying-guide/rizzi-2011-nervo-nebbiolo-barbaresco/,Nebbiolo,2011,Rizzi 14,White,France,"Clos Saint Landelin is a portion of the Vorbourg Grand Cru vineyard wholly owned by Muré. This rich wine is comfortably excessive, very full of spice and lychee flavors. Medium dry in character with a dry core, it is still young and could age. Drink from 2017.",Clos Saint Landelin Vorbourg Grand Cru,45,93,Alsace,Alsace,,René Muré 2012 Clos Saint Landelin Vorbourg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/rene-mure-2012-clos-saint-landelin-vorbourg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,René Muré 13.3,Red,US,"A case study in cool-climate, estate-grown Syrah, the white pepper on the nose and palate is playful and exuberant, the acidity buoyant and lingering. The fruit takes on hushed tones of wild berry and bramble, with a soft texture inviting one in for more.",Estate,50,93,California,Sonoma,Fort Ross-Seaview,Red Car 2010 Estate Syrah (Fort Ross-Seaview),https://www.winemag.com/buying-guide/red-car-2010-estate-shiraz-syrah-syrah-sonoma-fort-ross-seaview/,Syrah,2010,Red Car 14.5,Red,US,"Pure Malbec from the Klipsun vineyard, this is a sappy, concentrated wine with gorgeous raspberry and blackberry fruit supported by a streak of iron and a whiff of dark chocolate. It saw 30% new oak and should drink well over the next decade.",Preposterous,38,93,Washington,Columbia Valley,Red Mountain,Sparkman 2012 Preposterous Malbec (Red Mountain),https://www.winemag.com/buying-guide/sparkman-2012-preposterous-malbec-columbia-valley-red-mountain/,Malbec,2012,Sparkman 14.5,Red,Italy,"Ripe and delicious, this starts off with aromas of fresh violet, rose, perfumed berry, exotic spice and tilled earth. It's still young but the palate already delivers a great depth of flavors including juicy black cherry, crushed raspberry, clove and black pepper alongside chewy tannins. Drink 2016 to 2021.",Pajorè,58,93,Piedmont,Barbaresco,,Sottimano 2011 Pajorè (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2011-pajore-nebbiolo-barbaresco/,Nebbiolo,2011,Sottimano 14.5,Red,Italy,"Crushed raspberry, blue flower, tilled soil and graphite aromas lead the nose on this firmly structured wine. It's still very young and needs to open up fully, but the palate already displays breeding and class. It offers ripe black cherry, ground black pepper, licorice and grilled sage alongside tightly wound but fine tannins. Drink 2018–2026.",Fausoni,58,93,Piedmont,Barbaresco,,Sottimano 2011 Fausoni (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2011-fausoni-nebbiolo-barbaresco/,Nebbiolo,2011,Sottimano 13,White,France,"As the wine ages, it shows a soft, toasty and nutty side that adds complexity to the tight fruitiness that remains. It's a wine in transition, still fresh while adding some concentration, broadening the steely texture and giving hints of the serious wine it will be. Drink from 2018.",Réserve,40,93,Alsace,Alsace,,Trimbach 2011 Réserve Riesling (Alsace),https://www.winemag.com/buying-guide/trimbach-2011-reserve-riesling-alsace/,Riesling,2011,Trimbach 14.5,Red,US,"Smoky in dark clove and black pepper, this is a smooth, bright Zinfandel from head-trained, dry-farmed vines planted in the 19th century. After skipping the 2011 vintage, the winery returns with this stunner, brambly in succulent blackberry with plenty of intriguing spice.",Dutton Ranch Morelli Lane,45,93,California,Sonoma,Russian River Valley,Dutton-Goldfield 2012 Dutton Ranch Morelli Lane Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2012-ranch-morelli-lane-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Dutton-Goldfield 15.8,Red,US,"Pure Petit Verdot from Red Mountain's quintessential Bordeaux varietal vineyard—does it get any better? Big, deep and tannic, with lovely purity, this features ultraripe fig and plum fruit with a pleasing salinity. The finish is persistent and shows a streak of iron. Note the alcohol is pushing 16% however it is beautifully integrated.",Ciel du Cheval Vineyard,39,93,Washington,Columbia Valley,Red Mountain,Côtes de Ciel 2012 Ciel du Cheval Vineyard Petit Verdot (Red Mountain),https://www.winemag.com/buying-guide/cotes-ciel-2012-cheval-vineyard-petit-verdot-columbia-valley-red-mountain/,Petit Verdot,2012,Côtes de Ciel 12.5,White,France,"Beautifully balanced, this conveys both rich fruit and a tense, intense minerality. Combining the two strands impeccably, it brings out tangy apple and pink grapefruit flavors and a steely, tight acidity. It's a structured wine that needs to age. Drink from 2018.",Clos Häuserer Wintzenheim,65,93,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Clos Häuserer Wintzenheim Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-clos-hauserer-wintzenheim-riesling-alsace/,Riesling,2012,Domaine Zind-Humbrecht 13.5,Red,US,"From a seven-acre section of the vineyard, this offers plenty of saddle leather and cedar amidst spicy cardamom layers, a soft, juicy core and tingling acidity. The structure and weight suggest the ability to cellar comfortably through 2020.",Red Rock Terrace,200,93,California,Napa,Napa Valley,Diamond Creek 2011 Red Rock Terrace Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/diamond-creek-2011-red-rock-terrace-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Diamond Creek 14,Red,Portugal,"A big, ripe and spicy wine, this is packed with woody notes as well as powerful fruit. It has solid tannins and dark flavors of bitter chocolate and black cherries. It's rich and concentrated, with good aging potential. Drink from 2018.",Reserva,55,93,Douro,,,Poças 2012 Reserva Red (Douro),https://www.winemag.com/buying-guide/pocas-2012-reserva-red-douro/,Portuguese Red,2012,Poças 14.5,Red,Italy,"Surprisingly bright for the vintage and displaying Gaja's trademark elegance, this offers aromas of blue flower, perfumed berry, cake spices and a whiff of leather. The ripe palate delivers mature black cherry layered with white pepper and cinnamon alongside supple tannins. Drink 2016–2026.",Costa Russi,500,93,Piedmont,Langhe,,Gaja 2011 Costa Russi Red (Langhe),https://www.winemag.com/buying-guide/gaja-2011-costa-russi-red-langhe/,Red Blend,2011,Gaja 14.2,Red,US,"This dry-farmed vineyard reliably delivers memorable wines, including this Syrah, redolent with notes of oregano, thyme, charred beef and tar. The herbs, fruit and smoke integrate smoothly on the palate, with boysenberry fruit in the background and crushed bouquet garni on the front.",Tinaquaic Vineyard,48,93,California,Central Coast,Santa Maria Valley,Foxen 2012 Tinaquaic Vineyard Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2012-tinaquaic-vineyard-shiraz-syrah-syrah-central-coast-santa-maria-valley/,Syrah,2012,Foxen 14.4,Red,US,"The best Still Waters release right now, this presents a sophisticated nose of cherry chutney, black pepper, blueberry and burning sagebrush. On the palate, blueberry fruit gets dashed with more black sage and tobacco, and the acidity and tannins are just right.",Reflections of Still Waters Estate Grown,38,93,California,Central Coast,Paso Robles,Still Waters 2009 Reflections of Still Waters Estate Grown Red (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2009-reflections-estate-grown-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2009,Still Waters 15,Red,US,"This pure varietal wine showcases rich, ripe cherry pie fruit backed up against a mineral-soaked base. Baking spice highlights and a streak of caramel reflect aging in 100% new French oak. Acids and tannins are proportionate and substantial.",Ciel du Cheval Vineyard,50,93,Washington,Columbia Valley,Red Mountain,Côtes de Ciel 2012 Ciel du Cheval Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/cotes-ciel-2012-cheval-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Côtes de Ciel 14.5,Red,Italy,"Balsamic aromas of menthol and eucalyptus unfold in the glass and mingle with scents of leather, licorice and dark berry. The concentrated palate delivers dried black cherry, crushed raspberry, black pepper and grilled herb alongside velvety tannins. Drink 2015–2022.",San Pietro Riserva,105,93,Piedmont,Barolo,,Viberti 2007 San Pietro Riserva (Barolo),https://www.winemag.com/buying-guide/viberti-2007-san-pietro-riserva-nebbiolo-barolo/,Nebbiolo,2007,Viberti 14.2,Red,US,"For the 2011 vintage, Winemaker Charles Thomas blended Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot from the winery's 280-acre biodynamic and organically farmed estate in the heart of Rutherford. The effect is memorable, the wine pungent in red plum and cherry. Light, layered and elegantly smooth on the palate, it has a backdrop of black pepper and clove. Cellar through 2025.",,145,93,California,Napa,Rutherford,Quintessa 2011 Red (Rutherford),https://www.winemag.com/buying-guide/quintessa-2011-red-napa-rutherford/,Red Blend,2011,Quintessa ,Red,Italy,"Full-bodied and soulful, this entices with fragrances of crushed blue flower, rose petal, pine forest, perfumed berry and notes of tilled soil. The juicy palate offers layers of ripe dark cherry, crushed raspberry, black pepper, leather and cinnamon alongside assertive but fine tannins and bright acidity. Drink 2016–2026.",,35,93,Piedmont,Barbaresco,,De Forville 2011 Barbaresco,https://www.winemag.com/buying-guide/forville-2011-nebbiolo-barbaresco/,Nebbiolo,2011,De Forville 12.5,White,France,"The Ehrhart style is for rich wines and this impressive Grand Cru is no exception. It has intense flavors of white fruits, lemon, spice and a hint of thyme. Its acidity balances that richness, cutting a path that gives a great lift and leaves the wine fresh at the end. Drink from 2017.",Domaine Saint-Rémy Hengst Grand Cru,35,93,Alsace,Alsace,,Domaine Ehrhart 2011 Domaine Saint-Rémy Hengst Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2011-saint-remy-hengst-grand-cru-riesling-grand-cru/,Riesling,2011,Domaine Ehrhart 14.5,Red,US,"Somewhat light in color, this is an aromatically appealing wine that shows a complex assortment of coffee, vanilla, pencil lead, cherry, blueberry and high-toned herbal notes. It's exquisitely polished in its styling, with plush tannins and a long, lingering finish. A pretty expression of the variety that shows a great degree of elegance and deftness, it drinks well out of the gate but continues to improve with additional time to breathe.",Double Canyon Vineyard,48,93,Washington,Columbia Valley,Horse Heaven Hills,Double Canyon 2012 Double Canyon Vineyard Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/double-canyon-2012-vineyard-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Double Canyon 14.1,Red,US,"Founded by a well-heeled group of wine afficionadoes, Barons has seen a change of ownership and a change in winemaking direction. For the first time, French oak has begun to supplant American oak as the barrels of choice. The wine is aromatic, detailed and inviting, with the lower alcohol prevalent in 2011. A rich mix of berry and cassis dives deeply into the palate, with dark chocolate highlights. The tannins are silky and polished, and the wine seems a sure bet to cellar well until the mid-2020's.",,45,93,Washington,Columbia Valley,Columbia Valley (WA),Barons 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barons-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Barons 14.7,Red,US,"Produced for Force Majeure by Syncline's James Mantone, this riveting wine is a blend of 47% Mourvèdre, 42% Syrah and 11% Grenache. Lush and redolent with wild berry and wet rock aromatics, it carries a thread of sweet grain along with bright, detailed berry fruit and balancing acidity. Delicious already, it can be enjoyed now through 2020.",Collaboration Series VI Ciel du Cheval Vineyard,58,93,Washington,Columbia Valley,Red Mountain,Force Majeure 2011 Collaboration Series VI Ciel du Cheval Vineyard G-S-M (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2011-collaboration-series-vi-ciel-cheval-vineyard-rhone-style-red-blend-g-s-m-columbia-valley-red-mountain/,G-S-M,2011,Force Majeure 15.3,Red,US,"Chris Gorman is the winemaker for this pure, old vine Cabernet Sauvignon. Despite the high alcohol and the use of 100% new French oak, most of the old vine nuances are still there—a wild mix of heather and herb with berry and grain scents that weave together in the mouth. Brambly and tart, with strawberry and cherry fruit, it's a compelling wine that keeps you on your toes.",Collaboration Series V Ciel du Cheval Vineyard,80,93,Washington,Columbia Valley,Red Mountain,Force Majeure 2011 Collaboration Series V Ciel du Cheval Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2011-collaboration-series-v-ciel-cheval-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Force Majeure ,Red,Italy,"Rose, leather, menthol, eucalyptus, spice and black berry aromas lead the nose on this structured wine. The vibrant palate delivers Morello cherry, crushed raspberry, black pepper, thyme and sage alongside youthfully aggressive tannins and lively acidity. It's balanced but still needs to time to bloom. Drink 2018–2038.",Lazzarito Riserva,,93,Piedmont,Barolo,,Germano Ettore 2008 Lazzarito Riserva (Barolo),https://www.winemag.com/buying-guide/germano-ettore-2008-lazzarito-riserva-nebbiolo-barolo/,Nebbiolo,2008,Germano Ettore 13.5,White,Hungary,"This dry Furmint is brilliant gold in color, with notes of Bartlett pear, Granny Smith apple, and lime zest in the complex bouquet. These aromas transfer seamlessly onto the palate as vibrant fruit flavors, with round body and bracing minerality. Delightful with food or by itself as an apéritif.",Szent Tamás Betsek Vineyards,25,93,Tokaji,,,Dobogó 2011 Szent Tamás Betsek Vineyards (Tokaji),https://www.winemag.com/buying-guide/dobogo-2011-szent-tamas-betsek-other-white-furmint-tokaji/,Furmint,2011,Dobogó 13,Dessert,Hungary,"This late harvest wine is straw in color, with aromas of yellow peaches, white flowers and apricots. It's well balanced, with a pleasing level of acidity to offset the ripe, fruit-driven palate.",Késöi Szüret Late Harvest,26,93,Tokaji,,,Disznókö 2012 Késöi Szüret Late Harvest (Tokaji),https://www.winemag.com/buying-guide/disznoko-2012-kesoi-szuret-late-harvest-other-white-furmint-tokaji/,Furmint,2012,Disznókö 13.5,White,France,"The chalk soil of the Rosacker vineyard has produced a rich, intensely fruity wine that is shot through with steely minerality and a wonderful perfumed character. It's so crisp and fresh while also being densely textured and complex. The wine has a long future, drink from 2017.",Rosacker Grand Cru,39,93,Alsace,Alsace,,Domaine Jean-Luc Mader 2012 Rosacker Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-jean-luc-mader-2012-rosacker-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Jean-Luc Mader 12,White,France,"A sweet Gewuztraminer, ripe while still delicate. It provides a fascinating take both on the grape, giving more honey than spice; and on the terroir that has produced a highly structured wine. With its concentration and the sense of acidity in the background, it will age, so drink from 2017.",Kitterlé Grand Cru,59,93,Alsace,Alsace,,Domaines Schlumberger 2010 Kitterlé Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2010-kitterle-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2010,Domaines Schlumberger 13.5,White,France,"The wine is still young. It has spice, ripe fruitiness and a full-bodied, rounded white fruit and intense citrus character. Textured and mineral, it's still closed up, needing several years aging. Drink from 2017.",Kirchberg de Barr Grand Cru,38,93,Alsace,Alsace,,Domaine Vincent Stoeffler 2012 Kirchberg de Barr Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-vincent-stoeffler-2012-kirchberg-barr-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Vincent Stoeffler 14.5,White,US,"Pretty in floral aromatics of orange blossom and lemon verbena, this balanced, lush, delicious wine comes from a relatively new, small producer. Grapes were sourced from the Charles Ranch, which is planted to Wente Chardonnay. Apple and citrus intermingle in nice balance, as do minerality and creaminess on the texture. Though the wine spent over a year in French oak, 40% of it new, the oak is unobtrusive, detectable mostly on the finish.",,60,93,California,Sonoma,Sonoma Coast,Della 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/della-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Della 14,Red,Morocco,"Tones of black cherry, toffee, tobacco, tar and violet show boldly on the nose and palate of this Moroccan red. Powerful tannins provide a suitable backdrop for fruit and spice flavors alongside an ever-present sense of brightness that lasts into the finish.",Domaine Excelcio,35,93,Guerrouane,,,Bernard Magrez 2011 Domaine Excelcio Syrah-Grenache (Guerrouane),https://www.winemag.com/buying-guide/bernard-magrez-2011-domaine-excelcio-rhone-style-red-blend-syrah-grenache-guerrouane/,Syrah-Grenache,2011,Bernard Magrez 14.3,Red,US,"A whirlwind of aromas—peppered black cherries, elderberry, caramel, toast, barrel smoke—rise off this appellation blend from German-born winemaker Matthias Pippig, who handcrafts small batches on Santa Barbara's Eastside. It's very soft on the palate, with medium-dark flavors of butter-crusted plum pie and an herbal note of pine pitch keeping it serious.",Misfit,50,93,California,Central Coast,Central Coast,Sanguis 2011 Misfit Syrah (Central Coast),https://www.winemag.com/buying-guide/sanguis-2011-misfit-shiraz-syrah-syrah-central-coast/,Syrah,2011,Sanguis 14.7,Red,US,"An attention-grabbing sense of umami introduces this wine, with darkly colored mushrooms, plum sauce, miso soup and black sage tickling the nose. There is dark chocolate with bits of espresso on the palate, which is leveled by plum skins and berry flesh, with bitter tar and black pepper on the finish.",Infidels,65,93,California,Central Coast,Santa Barbara County,Sanguis 2011 Infidels Red (Santa Barbara County),https://www.winemag.com/buying-guide/sanguis-2011-infidels-red-central-coast-santa-barbara-county/,Red Blend,2011,Sanguis 13.5,Red,India,"The nose carries notes of cassis, blackberry and bell pepper. An approachable, yet complex wine, the palate shows flavors of black cherry, bacon, black pepper, vanilla and espresso bean. Rich tannins linger without burdening the taste buds. Pleasant notes of smoke and salt linger on the finish.",Dindori Reserve,20,93,Nashik,,,Sula 2011 Dindori Reserve Shiraz (Nashik),https://www.winemag.com/buying-guide/sula-2011-dindori-reserve-shiraz-syrah-shiraz-nashik/,Shiraz,2011,Sula 14.2,Red,US,"The sister wine to Ruby Leigh, this Cabernet-based blend is sourced principally from Red Mountain vineyards. It opens with scents of violets and moves into a firm palate mixing cassis, herb and iron shavings. Excellent structure cellaring through 2025.",Stella Mae,48,93,Washington,Columbia Valley,Yakima Valley,Sparkman 2011 Stella Mae Red (Yakima Valley),https://www.winemag.com/buying-guide/sparkman-2011-stella-mae-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2011,Sparkman 14.5,Red,Portugal,"Tinta Roriz is one of the grapes that is very much at home on the granite soils of the Dão. Here winemaker Hugo Chavez produces a structured, densely tannic wine, swathed with loads of red fruit, with acidity to balance. This 100% Tinta Roriz is a powerful wine, needing more aging. Drink from 2016.",,32,93,Dão,,,Quinta de Lemos 2009 Tinta Roriz (Dão),https://www.winemag.com/buying-guide/quinta-lemos-2009-tempranillo-tinta-roriz-dao/,Tinta Roriz,2009,Quinta de Lemos 13.9,Red,US,"Uplifting aromatics of blackberry soda and purple flowers provide a nose that could be sniffed all day, hinting at a fun but elegant GSM. The flavors fall in line, with cola, Bing cherries and rose water combining for a light, floral palate, yet with green tea tannins and tartness to keep it grounded.",Parea,34,93,California,Central Coast,Central Coast,Transcendence 2012 Parea G-S-M (Central Coast),https://www.winemag.com/buying-guide/transcendence-2012-parea-rhone-style-red-blend-g-s-m-central-coast/,G-S-M,2012,Transcendence 14.8,Red,US,"This is a wine to smell all day long, with dried rose petals, violets, cigar ash and blackberry fruit chews evolving into elegant aromas. The flavors are distinct and delicious as well, with long-lingering pepper spice, plum jam and beautiful florals.",,28,93,California,Central Coast,Paso Robles,Anglim 2011 Syrah (Paso Robles),https://www.winemag.com/buying-guide/anglim-2011-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2011,Anglim 14.9,Red,US,"More people would crave Mourvèdre if it were done in this style, with light rather than heavy leather scents alongside purple fruits. Once sipped, it hits the tastebuds with blueberry soda, tobacco, licorice, black pepper and wild game, all restrained and juicy rather than brooding and thick.",Hastings Ranch Vineyard,38,93,California,Central Coast,Paso Robles,Anglim 2011 Hastings Ranch Vineyard Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/anglim-2011-hastings-ranch-vineyard-mourvedre-central-coast-paso-robles/,Mourvèdre,2011,Anglim 15.5,Red,US,"Fess Parker's sister winery hits a savory home run with this blend of 62% Syrah and 38% Grenache, which presents game, leather, blackberry extract and sage on the nose. Purple fruit leads the palate, with dark chocolate on the midpalate and strong acidity and smooth tannins throughout.",Revelation,44,93,California,Central Coast,Santa Barbara County,Epiphany 2011 Revelation Red (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2011-revelation-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2011,Epiphany 13.5,Red,Portugal,"In its powerful, heavy bottle, this is a powerful, rich wine that is impressively dense and concentrated. Ripe red and black fruit flavors mingle alongside dark chocolate tones, supported by structured tannins. Age this impressive wine and drink after 2015.",Reserva,37,93,Lisboa,,,Herdade do Rocim 2010 Reserva Red (Lisboa),https://www.winemag.com/buying-guide/herdade-rocim-2010-reserva-red-lisboa/,Portuguese Red,2010,Herdade do Rocim 15,Red,Italy,"Made from ungrafted Nerello Mascalese vines planted in 1930, this compelling wine offers intense blackberry, black cherry, tilled soil, blue flower and Mediterranean spice sensations. It's big and powerful, with gripping tannins and layers of depth. Give this time to develop complexity. Drink 2017–2027.",MunJebel Rosso 9 CS,64,93,Italy Other,Vino da Tavola,,Frank Cornelissen 2012 MunJebel Rosso 9 CS Nerello Mascalese (Vino da Tavola),https://www.winemag.com/buying-guide/frank-cornelissen-2012-munjebel-rosso-9-cs-italian-red-nerello-mascalese-vino-tavola/,Nerello Mascalese,2012,Frank Cornelissen 14,White,France,"Paradis is a parcel within the Pfingstberg Grand Cru, giving particularly fine and rich Riesling. This ripe and full-bodied wine manages to preserve all the elegance and style of the grape while having full tropical fruits, juicy acidity and a warm, rounded aftertaste. It will certainly age, so drink from 2017.",Pfingstberg Paradis Grand Cru,42,93,Alsace,Alsace,,Domaine François Schmitt 2011 Pfingstberg Paradis Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-francois-schmitt-2011-pfingstberg-paradis-grand-cru-riesling-grand-cru/,Riesling,2011,Domaine François Schmitt 14,White,France,"Rich and opulent, this is a gorgeously perfumed, sweet wine. The Eichberg vineyard produces opulent wines, and this is no exception. A touch of honey matches the intense spiciness and general sense of flamboyance. It's a ripe wine, while still structured and dense. Drink from 2017.",Eichberg Grand Cru,48,93,Alsace,Alsace,,Domaine Zinck 2011 Eichberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2011-eichberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2011,Domaine Zinck 13.5,White,France,"This is pure Riesling, very mineral, steely and direct. With intense acidity as well as the crispest green and citrus fruits, it's still very young. The fresh current gives an initial lift while keeping the concentrated texture in mind. Drink from 2017.",Cuvée Théo,35,93,Alsace,Alsace,,Domaine Weinbach 2013 Cuvée Théo Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2013-cuvee-theo-riesling-alsace/,Riesling,2013,Domaine Weinbach 14,White,France,"The wine is rich, full in the mouth but finely balanced. It has retained plenty of freshness, the white fruits aromatic, mineral and stylish. The ripeness gives an opulent style that leaves a powerful aftertaste. Drink from 2018.",Sommerberg Grand Cru,45,93,Alsace,Alsace,,Domaine Schoffit 2011 Sommerberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2011-sommerberg-grand-cru-riesling-grand-cru/,Riesling,2011,Domaine Schoffit 13.5,Dessert,France,"From one of the many recent exceptional years in Sauternes, this ripe, unctuous wine has balanced the rich honeyed fruit and the drier edge of botrytis. It's full in the mouth, with Seville orange and a light touch of ginger. Drink from 2019.",,120,93,Bordeaux,Sauternes,,Château Raymond-Lafon 2011 Sauternes,https://www.winemag.com/buying-guide/chateau-raymond-lafon-2011-white-sauternes/,Bordeaux-style White Blend,2011,Château Raymond-Lafon 13.5,White,France,"While it is dry, this wine is so rich that it has a honeyed, sweet character. It is very full, ripe, full of grapefruit, white stone fruits and tight Meyer lemon. It is still in its youthful fruity phase and needs to age. Drink from 2018.",Wiebelsberg Grand Cru,,93,Alsace,Alsace,,Boeckel 2012 Wiebelsberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-wiebelsberg-grand-cru-riesling-grand-cru/,Riesling,2012,Boeckel 14,Red,Portugal,"Almost ready to drink, this wood-aged wine is packed with herbs, dark berry fruits and the first signs of secondary spice and leather flavors. The tannins are still powerful and need to soften further, so drink this complex, concentrated wine from 2016.",Quinta dos Quatro Ventos Reserva,41,93,Douro,,,Caves Aliança 2008 Quinta dos Quatro Ventos Reserva Red (Douro),https://www.winemag.com/buying-guide/caves-alianca-2008-quinta-quatro-ventos-reserva-red-douro/,Portuguese Red,2008,Caves Aliança 14.6,Red,US,"This wine has deeply concentrated yet focused and spicy purple-fruit tones. It's generously endowed with notes of tobacco, licorice, mineral and pepper. The highlights keep piling on through a finish that seems to run for several minutes. This bold wine is enjoyable now but should also cellar well through 2020.",Artist Series #21,59,94,Washington,Washington Other,Washington,Woodward Canyon 2012 Artist Series #21 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/woodward-canyon-2012-artist-series-21-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Woodward Canyon 14.5,Red,Italy,"From the celebrated Montefico vineyard site, this opens with a floral fragrance of rose petal, blue flower and perfumed red berry. The delicious palate delivers layers of ripe black cherry, crushed raspberry, cinnamon and white pepper alongside firm tannins. Drink after 2017.",Montefico Riserva,65,94,Piedmont,Barbaresco,,Produttori del Barbaresco 2009 Montefico Riserva (Barbaresco),https://www.winemag.com/buying-guide/produttori-barbaresco-2009-montefico-riserva-nebbiolo-barbaresco/,Nebbiolo,2009,Produttori del Barbaresco 14.5,Red,Italy,"Perfumed and structured, this opens with a beautiful fragrance of intense violet layered with bright raspberry and balsamic notes. The palate has nice depth, delivering juicy wild cherry accented with vanilla, cinnamon, mocha and a note of Mediterranean herbs. It's nicely balanced with bright acidity and firm tannins that give it an age-worthy structure. Drink through 2030.",,65,94,Piedmont,Barbaresco,,Pio Cesare 2010 Barbaresco,https://www.winemag.com/buying-guide/pio-cesare-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Pio Cesare 14.8,Red,US,"From a vineyard on the eastern side of the Silverado Trail in Oakville, this is rich and robust with a depth of dark berry flavor, tobacco and earth. Lush on the palate it's a special-occasion kind of wine, gorgeous and generous and a fine example of winemaking and viticulture coming together in a magical way.",Ames Vineyard,85,94,California,Napa,Oakville,Piña 2011 Ames Vineyard Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/pina-2011-ames-vineyard-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2011,Piña 14.5,Red,Italy,"Aromas of blue flower, red rose, ripe black fruit, leather and balsamic herb lead the nose. The juicy palate delivers a wonderful depth of flavors including layers of crushed black cherry, mint and baking spices alongside big, velvety tannins. It boasts an enviable combination of structure and finesse.",Rio Sordo,50,94,Piedmont,Barbaresco,,Cascina delle Rose 2011 Rio Sordo (Barbaresco),https://www.winemag.com/buying-guide/cascina-delle-rose-2011-rio-sordo-nebbiolo-barbaresco/,Nebbiolo,2011,Cascina delle Rose 13.5,Red,US,"The Volcanic Hill section of Diamond Creek's vineyard on Diamond Mountain is, as advertised, influenced by volcanic soils. The wine imparts a chalky consistency to some extent, rounded out by dark, ripe plum and mocha, with a long, intense finish. Age through 2025.",Volcanic Hill,200,94,California,Napa,Napa Valley,Diamond Creek 2011 Volcanic Hill Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/diamond-creek-2011-volcanic-hill-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Diamond Creek 14,Red,Italy,"This leads with a beautiful fragrance of red rose, iris, red berry, leather, grilled herb and a whiff of cinnamon. The delicious palate delivers succulent black cherry, ripe raspberry, white pepper and a hint of orange zest alongside assertive but velvety tannins. Give it time to unwind and develop complexity. Drink 2016–2026.",,50,94,Piedmont,Barbaresco,,Castello di Verduno 2011 Barbaresco,https://www.winemag.com/buying-guide/castello-verduno-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Castello di Verduno 14.5,Red,US,"The first vintage for a new producer, the winemaker longtime respected consultant Cary Gott, this 100% Cab comes from the eastern slopes of Howell Mountain and Pope Valley. It provides an elegant and yet sizable expression of juicy black fruit, olive, licorice and smoke that spent 25 months in French oak, almost 75% of it new. This one's built to age, too.",Ultimate Red,80,94,California,Napa,Napa Valley,Calla Lily 2011 Ultimate Red Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/calla-lily-2011-ultimate-red-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Calla Lily 14,Red,Italy,"Complex aromas of red rose, tilled earth, red berry, black pepper, balsamic notes and a whiff of barnyard lead the nose on this structured wine. The juicy palate features ripe black cherry, crushed raspberry, white pepper and a hint of mocha alongside fresh acidity and firm but polished tannins. Drink 2016–2026.",Bricco San Giuliano,37,94,Piedmont,Barbaresco,,Pasquale Pelissero 2011 Bricco San Giuliano (Barbaresco),https://www.winemag.com/buying-guide/pasquale-pelissero-2011-bricco-san-giuliano-nebbiolo-barbaresco/,Nebbiolo,2011,Pasquale Pelissero 14.9,Red,US,"Sourced from the winery's estate vineyard, 2% Syrah is added to the Cabernet Sauvignon base of this wine. Massively structured, it offers tart cranberry fruit, soft tannins and a bite of weight to the finish. Aged in new French oak for 22 months, it features an intriguing whiff of coconut macaroon. Drink from 2020–2030.",Cloudy's Vineyard,100,94,California,Napa,Napa Valley,Janzen 2011 Cloudy's Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/janzen-2011-cloudys-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Janzen 11.5,Dessert,France,"The Sélection de Grains Nobles is a style pioneered by Hugel, and the family remains masters. It's a beautifully golden wine in color and taste, with few hints of the spiciness of the grape but many fine flavors of opulence, and smooth botrytis. To balance the intense richness, the wine is cut with a fresh streak of acidity. It's now at its peak and will remain there for many years.",Sélection de Grains Nobles,312,94,Alsace,Alsace,,Hugel 2007 Sélection de Grains Nobles Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/hugel-2007-selection-grains-nobles-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2007,Hugel 14,Red,Italy,"Elegant and full-bodied, this reveals an earthy fragrance of forest floor, tilled earth, crushed blue flower, perfumed berry, leather and anisette. The vibrant palate delivers layers of juicy red cherry, wild raspberry, licorice, white pepper and cinnamon alongside supple tannins and bright acidity. Drink through 2030.",,36,94,Piedmont,Barbaresco,,Rizzi 2010 Barbaresco,https://www.winemag.com/buying-guide/rizzi-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Rizzi 13,White,US,"Once again the Bacchus Vineyard provided the fruit for this wine, with 20% fermented in neutral oak. It's lightly spritzy and immensely refreshing. Orange peel, apple, fig and pear fruit flavors are accented by a hint of toasted coconut. There's also some beeswax in the mix, and the length of the finish is superb.",Birdie,18,94,Washington,Columbia Valley,Columbia Valley (WA),Sparkman 2013 Birdie Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sparkman-2013-birdie-riesling-columbia-valley-wa/,Riesling,2013,Sparkman 14.5,Red,US,"Sourced from Klipsun and Ciel du Cheval, this was co-fermented with 7% Boushey Vineyard Viognier. It's a bright, punchy wine with berries, spice, some ginger cake complexity, and plenty of juicy acidity. The length of the finish is especially noteworthy.",Ruckus,48,94,Washington,Columbia Valley,Red Mountain,Sparkman 2012 Ruckus Syrah (Red Mountain),https://www.winemag.com/buying-guide/sparkman-2012-ruckus-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Sparkman 14.7,Red,US,"This classic Napa Valley blend—the majority Cabernet Sauvignon, supported by 12% Petit Verdot (quite noticeable in the wine), 11% Cabernet Franc and 2% Merlot—is made from grapes grown on volcanic soils. Needing a decant or many years in cellar, it is savory and dusty in coffee and Mediterranean spice, the fruit predominantly blackberry and plum and the tannins supple but not yet smooth.",,175,94,California,Napa,Napa Valley,Continuum 2011 Red (Napa Valley),https://www.winemag.com/buying-guide/continuum-2011-red-napa-valley/,Bordeaux-style Red Blend,2011,Continuum 14,Red,Italy,"Bright and balanced, this has an intriguing balsamic fragrance of menthol and eucalyptus layered with black cherry, leather and sandalwood. The fresh, delineated palate offers wild cherry, crushed raspberry, white pepper, mint and balsamic notes alongside supple tannins that give a smooth texture. Drink through 2025.",Basarin,43,94,Piedmont,Barbaresco,,Punset 2010 Basarin (Barbaresco),https://www.winemag.com/buying-guide/punset-2010-basarin-nebbiolo-barbaresco/,Nebbiolo,2010,Punset 14,Red,Italy,"Violet, perfumed berry, forest floor, grilled herb and anisette aromas jump out of the glass of this vibrant wine. The focused palate offers crushed wild cherry and black raspberry along with accents of white pepper, cinnamon, licorice and mint. It's balanced with brisk acidity and firm but refined tannins. Drink 2020–2030.",Terlo Costa Grimaldi,106,94,Piedmont,Barolo,,Poderi Luigi Einaudi 2010 Terlo Costa Grimaldi (Barolo),https://www.winemag.com/buying-guide/poderi-luigi-einaudi-2010-terlo-costa-grimaldi-nebbiolo-barolo/,Nebbiolo,2010,Poderi Luigi Einaudi 14.5,Red,Italy,"Smooth and elegant, this opens with a lovely fragrance of violet, rose, lush dark fruit and a whiff of cake spices. The juicy palate doles out ripe black cherry, licorice and mocha alongside silky tannins. It's surprisingly fresh and precise for what was a hot and precocious vintage.",,235,94,Piedmont,Barbaresco,,Gaja 2011 Barbaresco,https://www.winemag.com/buying-guide/gaja-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Gaja 13.5,White,France,"This is a young wine, still setting out. Rich and dense, it will develop impressive fruitiness while also bringing a tight, tense structure. Its acidity cuts right through the impressive texture. It's a wine for long-term aging; drink from 2018 at the very earliest.",Trois Châteaux Pfersiberg Grand Cru,48,94,Alsace,Alsace,,Kuentz-Bas 2012 Trois Châteaux Pfersiberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2012-trois-chateaux-pfersiberg-grand-cru-riesling-grand-cru/,Riesling,2012,Kuentz-Bas 15.1,Red,US,"Varozza is planted to 50-year-old Zin vines, an unexpected patch of refined goodness in the middle of valley floor land near the Napa River in St. Helena. It expresses waves of complexity and spicy red berry fruit, the different components of which evolve in the glass and should evolve even more in the bottle.",Varozza Vineyard,50,94,California,Napa,St. Helena,Robert Biale 2012 Varozza Vineyard Zinfandel (St. Helena),https://www.winemag.com/buying-guide/robert-biale-2012-varozza-vineyard-zinfandel-napa-st-helena/,Zinfandel,2012,Robert Biale 14,Red,Italy,"From one of the most celebrated vineyard sites in Barbaresco, this unfolds with a captivating fragrance of red rose and blue flower accented with ripples of perfumed berry, tilled earth, nectarine zest and balsamic herbs. The juicy palate delivers ripe Morello cherry, black pepper, mint, balsamic herbs and a hint of espresso supported by a backbone of firm tannins. Drink 2016–2026.",Rabajà,50,94,Piedmont,Barbaresco,,Castello di Verduno 2011 Rabajà (Barbaresco),https://www.winemag.com/buying-guide/castello-verduno-2011-rabaja-nebbiolo-barbaresco/,Nebbiolo,2011,Castello di Verduno 14.5,Red,US,"Distinctive and unique aromas of blueberry, sawdust pencil shavings, freshly tanned leather and fennel seed swirl amidst a mysterious minty element. It's silky and lush once sipped, with fine-grained tannins and all shades of purple fruit and flower flavors.",Originals,42,94,California,Central Coast,Ballard Canyon,Stolpman 2012 Originals Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2012-originals-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2012,Stolpman 15.3,Red,US,"Nebbiolo does not adapt easily to anywhere outside of its home turf in Italy. Somehow, the obstacles have been transcended here, and the results are—well—transcendent. A riveting, astonishing wine with depth, tar, tannin and texture, all under powerfully ripe, almost jammy cherry fruit. Despite the high alcohol, it retains the details that give Nebbiolo the ability to improve with age. Drink now through 2025.",Ciel du Cheval Vineyard,50,94,Washington,Columbia Valley,Red Mountain,Côtes de Ciel 2012 Ciel du Cheval Vineyard Nebbiolo (Red Mountain),https://www.winemag.com/buying-guide/cotes-ciel-2012-cheval-vineyard-nebbiolo-columbia-valley-red-mountain/,Nebbiolo,2012,Côtes de Ciel 14.5,Red,Italy,"Fragrant and refined, this wine is all about finesse and balance. It's perfumed with blue flower, rose petal, woodland berry, pine, spice and balsamic notes. The palate offers layers of black cherry, juicy raspberry, licorice and spice alongside firm but polished tannins. It's still primary but already has great depth and will develop more complexity over the next decade. Drink 2018–2030.",Currà,79,94,Piedmont,Barbaresco,,Sottimano 2010 Currà (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2010-curra-nebbiolo-barbaresco/,Nebbiolo,2010,Sottimano 11.5,Dessert,Hungary,"Light amber color, the bouquet is carried by aromas of honeycomb and caramelized apricot. It's well balanced on the palate, with flavors of honey and yellow stone fruit.",Aszú 5 Puttonyos,46,94,Tokaji,,,Disznókö 2006 Aszú 5 Puttonyos (Tokaji),https://www.winemag.com/buying-guide/disznoko-2006-aszu-5-puttonyos-white-blend-tokaji-tokaji/,Tokaji,2006,Disznókö 14.5,Red,US,"This classically styled, 100% Cabernet Sauvignon brings vibrant notes of cherry pith, cassis, fresh herb, macerated cranberry, mineral and an undertone of barrel spice. It's densely packed with rich, layered fruit flavors, firm, tightly wound tannins and tart acids. A wine for the ages. Best from 2020–2030.",Andreas Wallula Vineyards,80,94,Washington,Columbia Valley,Horse Heaven Hills,Den Hoed 2010 Andreas Wallula Vineyards Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/den-hoed-2010-andreas-wallula-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2010,Den Hoed 14,White,France,"This is blockbuster Pinot Gris, a big wine in all senses. It has weight, superrich fruit and wonderful spice. While it's superficially opulent, it also has great depth, bringing out the terroir of the Spiegel vineyard and allowing the flashy spice to become more sophisticated as it the wine ages. Drink now for its immediate attraction, but really wait until 2018.",Spiegel Grand Cru,29,94,Alsace,Alsace,,Domaines Schlumberger 2010 Spiegel Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2010-spiegel-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2010,Domaines Schlumberger 12.5,White,France,"Tight and nervy, this is a steely, mineral, dry and complex wine. It is packed with crisp citrus, lemon juice squeezed over apple, and has a steely texture to match. It looks to the long term for aging. Drink from 2018.",Herrenweg de Turckheim,55,94,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Herrenweg de Turckheim Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-herrenweg-turckheim-riesling-alsace/,Riesling,2012,Domaine Zind-Humbrecht 13.5,Red,Italy,"Traditionally crafted, this opens with classic Nebbiolo aromas of leather, tilled earth, dried rose petal, ripe berry and grilled herb. The ripe palate delivers mature black cherry, crushed raspberry, black pepper and baking spices alongside firm but refined tannins. Drink through 2022.",Riserva,115,94,Piedmont,Barolo,,Borgogno 2007 Riserva (Barolo),https://www.winemag.com/buying-guide/borgogno-2007-riserva-nebbiolo-barolo/,Nebbiolo,2007,Borgogno 14.8,Red,US,"Red Mountain vintner Ben Smith makes this Bordeaux-style blend which is always at the top of the lineup for this Collaboration Series. This is a tooth-stainer—dense and layered—with dark fruit flavors of boysenberry, black cherry and cassis. Smoke, underbrush, a hint of soft leather and perfectly ripe tannins keep it moving through a long finish. Put this one away a few years. Drink from 2018–2030.",Collaboration Series I Ciel du Cheval Vineyard,60,94,Washington,Columbia Valley,Red Mountain,Force Majeure 2011 Collaboration Series I Ciel du Cheval Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2011-collaboration-series-i-ciel-cheval-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2011,Force Majeure 15.5,Red,US,"Two clones of Syrah were blended and aged in neutral oak, often the best choice for this expressive grape. Dark and concentrated blue and purple fruit is dusted with white pepper. Streaks of espresso and dark chocolate keep the finish long and lively.",Ciel du Cheval Vineyard,39,94,Washington,Columbia Valley,Red Mountain,Côtes de Ciel 2012 Ciel du Cheval Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/cotes-ciel-2012-cheval-vineyard-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Côtes de Ciel 13.5,White,France,"This has light toastiness to match the intense peach and green plum flavors and spicy, peppery texture. The wine's full in the mouth, complex, still young and with a structure that promises great potential. Drink from 2019.",Kirchberg de Ribeauvillé Grand Cru,24,94,Alsace,Alsace,,Domaine Jean Sipp 2011 Kirchberg de Ribeauvillé Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-jean-sipp-2011-kirchberg-ribeauville-grand-cru-riesling-grand-cru/,Riesling,2011,Domaine Jean Sipp 13.8,White,US,"From an organically farmed coastal vineyard above Sebastopol comes this structured and elegant Chardonnay, rich in minerality and nuanced citrus tones. The meticulous farming guides every sip, the wine balanced and exquisite.",,53,94,California,Sonoma,Sonoma Coast,Small Vines 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/small-vines-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Small Vines 14.5,Red,US,"In this cool vintage that followed a winter freeze, Cabernet Franc and Petit Verdot ripened well, making this an interesting wine that's reflective of the year. It's a lovely Cabernet Franc, with dark and supple black cherry, cassis, blueberry, mocha and cinnamon notes. A scent of fresh coffee accompanies the penetrating fruit flavors, and the ripe tannins and classic structure are there to age for up to 20 years.",Estate Reserve,79,94,Washington,Columbia Valley,Walla Walla Valley (WA),Woodward Canyon 2011 Estate Reserve Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2011-estate-reserve-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2011,Woodward Canyon 14.5,Red,Italy,"Firmly structured, this opens with aromas of menthol, truffle and underbrush accompanied by a hint of graphite. The palate delivers dark cherry, notes of chocolate, coffee, black pepper, grilled herb and licorice alongside refined but clenched tannins that need time to soften and unwind. It's still young and austere but it should blossom into a beauty. Drink 2018–2041.",Sorì San Lorenzo,500,94,Piedmont,Langhe,,Gaja 2011 Sorì San Lorenzo Red (Langhe),https://www.winemag.com/buying-guide/gaja-2011-sori-san-lorenzo-red-langhe/,Red Blend,2011,Gaja 13.4,Red,US,"Like smelling a pepper shaker with an underlying line of boysenberry fruit, this tremendously spicy, low-alcohol Syrah promises a bright future for the 1,400-foot-high vineyard. The pepper matches with purple fruits on the silky palate, altogether delivering a refreshing yet savory experience.",Old Corral,55,94,California,Central Coast,Santa Cruz Mountains,Big Basin 2011 Old Corral Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2011-old-corral-shiraz-syrah-syrah-central-coast-santa-cruz-mountains/,Syrah,2011,Big Basin 15.5,Red,US,"Thoroughly enjoyable and extremely delicious, this blend holds 52% Syrah, 42% Cabernet Sauvignon, 3% Tempranillo and 3% Petite Sirah. The elegant nose integrates licorice, pepper and boysenberry pie, and the palate draws a brilliant line between tannins, ripe fruit and sweet pipe tobacco. Drink immediately.",Companion,54,94,California,Central Coast,Paso Robles,Caliza 2011 Companion Red (Paso Robles),https://www.winemag.com/buying-guide/caliza-2011-companion-red-central-coast-paso-robles/,Red Blend,2011,Caliza 14.5,Red,Italy,"Perfumed with layers of violet, rose, leather, ripe black fruit, thyme and mint sensations, this structured yet graceful wine shows youthful tension and energy. The delicious palate delivers crushed black cherry, black pepper, cinnamon, mocha, black tea and tobacco alongside smooth, velvety tannins. Give it time to develop fully. Drink 2018–2038.",Rocche dell'Annunziata Riserva,170,95,Piedmont,Barolo,,Paolo Scavino 2008 Rocche dell'Annunziata Riserva (Barolo),https://www.winemag.com/buying-guide/paolo-scavino-2008-rocche-dellannunziata-riserva-nebbiolo-barolo/,Nebbiolo,2008,Paolo Scavino 14.5,Red,Italy,"The multi-dimensional fragrance gathers crushed blue flower, red rose, perfumed berry, pine, leather, grilled herb and cake spices. The intense palate delivers fleshy black cherry, wild raspberry, licorice, white pepper and cinnamon alongside assertive but refined tannins and fresh acidity. Drink 2018–2028.",Rocche Rivera,99,95,Piedmont,Barolo,,Luigi Oddero & Figli 2008 Rocche Rivera (Barolo),https://www.winemag.com/buying-guide/luigi-oddero-figli-2008-rocche-rivera-nebbiolo-barolo/,Nebbiolo,2008,Luigi Oddero & Figli 13.5,White,France,"The steeply terraced Rangen de Thann Grand Cru is one of Alsace's great vineyard sites. Here, it has produced a rich, not quite dry wine that's intense and full in the mouth. It is powerful and complex, needing many years to develop fully. Drink from 2019.",Rangen de Thann Grand Cru Clos Saint-Théobald,53,95,Alsace,Alsace,,Domaine Schoffit 2012 Rangen de Thann Grand Cru Clos Saint-Théobald Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-rangen-thann-grand-cru-clos-saint-theobald-riesling-grand-cru/,Riesling,2012,Domaine Schoffit 13,White,France,"One of the great vineyard sites of Turckheim, Brand has produced this exquisitely balanced wine. Its fruits showcase intense acidity with citrus, pink grapefruit followed by pineapple crispness. Overall, the tight texture is still in charge, giving a mineral, textured character. So it does need to age; drink from 2019.",Brand Grand Cru,100,95,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Brand Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-brand-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Zind-Humbrecht ,Red,Italy,"Aromas of menthol, tobacco, juicy black fruit, grilled herb and a whiff of truffle unfold in the glass. Made with Nebbiolo from the firm's Serralunga holdings and a drop of Barbera, it has a pristine palate that delivers dark black cherry, licorice and black pepper alongside firm but fine tannins. It's still young and austere so give it time to develop fully. Drink 2020–2045.",Sperss,260,95,Piedmont,Langhe,,Gaja 2010 Sperss Red (Langhe),https://www.winemag.com/buying-guide/gaja-2010-sperss-red-langhe/,Red Blend,2010,Gaja 14.5,Red,Italy,"Layered fragrances recall rose, violet, perfumed berry, leather, tilled earth and baking spices. The delineated palate delivers juicy Morello cherry, white and black pepper, cinnamon and herb alongside firm but velvety tannins and vibrant acidity. Give it time to develop complexity. Drink 2018–2038.",Vignolo Riserva,100,95,Piedmont,Barolo,,Cavallotto 2008 Vignolo Riserva (Barolo),https://www.winemag.com/buying-guide/cavallotto-2008-vignolo-riserva-nebbiolo-barolo/,Nebbiolo,2008,Cavallotto 14.5,Red,Italy,"Fragrant and balanced, this structured wine opens with an alluring fragrance of red rose petal, black raspberry, leather and spice. The ripe, savory palate delivers mature black cherry, balsamic notes, subtle oak and a touch of vanilla, all supported by a firm, tannic backbone and fresh acidity. It's already fabulous but hold for complexity. Drink 2016–2026.",Gallina,65,95,Piedmont,Barbaresco,,Ugo Lequio 2011 Gallina (Barbaresco),https://www.winemag.com/buying-guide/ugo-lequio-2011-gallina-nebbiolo-barbaresco/,Nebbiolo,2011,Ugo Lequio 14.5,Red,Italy,"The potpourri of scents includes rose petal, blue lilac, woodland berry, moist earth and a menthol note. The savory palate weaves together ripe black cherry, crushed raspberry, cinnamon, clove and balsamic sensations supported by firm but fine tannins. Drink through 2016–2026.",Rabajà,55,95,Piedmont,Barbaresco,,Giuseppe Cortese 2011 Rabajà (Barbaresco),https://www.winemag.com/buying-guide/giuseppe-cortese-2011-rabaja-nebbiolo-barbaresco/,Nebbiolo,2011,Giuseppe Cortese 13.5,Red,Italy,"Focused and loaded with finesse, this opens with a fragrance of freshly picked roses, violets, perfumed berry, fennel and alpine herbs. The palate is extremely elegant, weaving together bright red cherry layered with notes of white pepper and cake spices alongside supple, silky tannins and fresh acidity. Tempting now but hold for complexity. Drink 2016–2024.",,70,95,Piedmont,Barolo,,Mascarello Giuseppe e Figlio 2009 Barolo,https://www.winemag.com/buying-guide/mascarello-giuseppe-e-figlio-2009-nebbiolo-barolo/,Nebbiolo,2009,Mascarello Giuseppe e Figlio 10,Dessert,South Africa,"Made from 100% air dried Chenin Blanc, this is a remarkably well-balanced, knock-your-socks-off effort, loaded with lush, seductive notes of honey-drizzled apricot, peach preserves, baked apple, orange oil and honeycomb. It's full and unctuous, but not flabby, with beautiful lifting acidity that keeps the palate fresh. The long, sticky finish boasts a gorgeous honeyed spice flavor. It's delicious now, but it's also a wine that will easily age another decade or more.",Straw Wine,37,95,Swartland,,,Mullineux 2013 Straw Wine Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/mullineux-2013-straw-wine-chenin-blanc-swartland/,Chenin Blanc,2013,Mullineux 12.5,Dessert,Hungary,"Sensuous aromas of honeycomb, canned peache and apricot drives the nose. It's full bodied, with flavors of honey and grilled pineapple, and balanced by bright acidity.",Aszú 6 Puttonyos,100,95,Tokaji,,,Disznókö 2002 Aszú 6 Puttonyos (Tokaji),https://www.winemag.com/buying-guide/disznoko-2002-aszu-6-puttonyos-white-blend-tokaji-tokaji/,Tokaji,2002,Disznókö 13.5,White,France,"Intense and rich, this is impressive, ripe and full-bodied. It has a great texture with the steeliness of Riesling embedded in the richly fruity, concentrated floral and white fruit flavors. Now at the stage where it is good to drink for its fruitiness, it has much more to come. Best to wait until 2018.",Muenchberg Grand Cru,63,95,Alsace,Alsace,,Domaine Ostertag 2012 Muenchberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2012-muenchberg-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Ostertag 14,Red,Italy,"Fermented with the stems, this fascinating, single-vineyard bottling offers an enticing fragrance of rose, dried cherry, leather and an intense balsamic note. The delicious palate weaves together sweet Morello cherry, wild strawberry, eucalyptus, white pepper, cinnamon and a blast of orange zest alongside firm, polished tannins and vibrant acidity. Drink 2018–2048.",Bussia Vigna Colonnello Riserva,200,95,Piedmont,Barolo,,Prunotto 2008 Bussia Vigna Colonnello Riserva (Barolo),https://www.winemag.com/buying-guide/prunotto-2008-bussia-vigna-colonnello-riserva-nebbiolo-barolo/,Nebbiolo,2008,Prunotto 14,Red,Italy,"Dark cherry, licorice, leather, thyme, mint and balsamic notes are just some of the sensations offered by this gorgeous wine. Made from 50- and 60-year-old vines that have never been treated with chemicals, it delivers finesse, structure, balance and complexity. It's still young and tightly tannic so give it time. Drink 2018–2038. Polaner Selections, Louis/Dressner Selections.",Montefico Vecchie Viti,162,95,Piedmont,Barbaresco,,Roagna 2008 Montefico Vecchie Viti (Barbaresco),https://www.winemag.com/buying-guide/roagna-2008-montefico-vecchie-viti-nebbiolo-barbaresco/,Nebbiolo,2008,Roagna 13,White,France,"With its few years bottle aging, this is developing into a fabulous wine. From one of the top Grand Cru vineyards in southern Alsace, it has richness while still preserving a light touch that brings out acidity and tight fruitiness. To contrast, the mineral texture adds a tense factor, very crisp and allowing the wine to age further. Drink until 2025.",Kessler Grand Cru,30,95,Alsace,Alsace,,Domaines Schlumberger 2010 Kessler Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2010-kessler-grand-cru-riesling-grand-cru/,Riesling,2010,Domaines Schlumberger 14.5,Red,Italy,"Beguiling scents of rose, blue flower, perfumed red berry, leather and exotic spice open this firmly structured, glossy wine. A backbone of assertive but refined tannins support the juicy wild cherry, raspberry, cinnamon, white pepper, licorice and balsamic flavors alongside vibrant acidity. It's already gorgeous but let it soften up and develop complexity. Drink 2018–2038.",Fantini Riserva,120,95,Piedmont,Barolo,,Attilio Ghisolfi 2008 Fantini Riserva (Barolo),https://www.winemag.com/buying-guide/attilio-ghisolfi-2008-fantini-riserva-nebbiolo-barolo/,Nebbiolo,2008,Attilio Ghisolfi 10,Dessert,Hungary,"Brilliant gold in color, this wine boasts ethereal aromas of fresh apricot, caramelized pineapple, honeycomb and English Toffee—all of which transfer seamlessly onto the palate. It's full bodied and luxurious, with balanced sweetness and gentle acidity.",Aszú 6 Puttonyos,125,96,Tokaji,,,Dobogó 2006 Aszú 6 Puttonyos (Tokaji),https://www.winemag.com/buying-guide/dobogo-2006-aszu-6-puttonyos-other-white-furmint-tokaji/,Furmint,2006,Dobogó 14.4,Red,US,"The Cabernet comes from 40-year-old vines at Champoux and Sagemoor, with small amounts of Petit Verdot and Syrah in the blend. Black cherry, cassis, iron and graphite combine in a sturdy, authoritative, powerful midpalate. Licorice and espresso flavors streak through the lengthy finish. This is quite tight and compact, and will require decanting if drunk young, and lengthy cellaring—20 years or longer—to reach its full potential.",Old Vines,99,96,Washington,Washington Other,Washington,Woodward Canyon 2011 Old Vines Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/woodward-canyon-2011-old-vines-cabernet-sauvignon-other/,Cabernet Sauvignon,2011,Woodward Canyon 14.5,Red,Italy,"One of Barolo's most iconic bottlings, this shows breeding and elegance despite the extreme heat of the vintage. A beautiful fragrance of red rose, violet and perfumed berry accompanies a whiff of cake spices. The silky palate delivers succulent wild cherry, licorice, white pepper and cinnamon impeccably balanced by supple tannins and fresh acidity. Drink 2017–2029.",Monprivato,99,96,Piedmont,Barolo,,Mascarello Giuseppe e Figlio 2009 Monprivato (Barolo),https://www.winemag.com/buying-guide/mascarello-giuseppe-e-figlio-2009-monprivato-nebbiolo-barolo/,Nebbiolo,2009,Mascarello Giuseppe e Figlio 14,Red,Italy,"This structured wine opens with classic Barolo aromas of red rose, wild cherry, leather and forest floor. The focused, balsamic-driven palate doles out succulent black cherry, crushed raspberry, black pepper, sage, eucalyptus, mint, thyme and licorice alongside firm but ripe tannins and fresh acidity.",Rocche di Castiglione Riserva,100,96,Piedmont,Barolo,,Sordo 2008 Rocche di Castiglione Riserva (Barolo),https://www.winemag.com/buying-guide/sordo-2008-rocche-castiglione-riserva-nebbiolo-barolo/,Nebbiolo,2008,Sordo 15,Red,Italy,"Made from vines that are more than 40 years old and cultivated using only natural methods, this wine embodies power and finesse. It opens with aromas of leather, menthol, ripe black cherry, blackberry, black pepper and eucalyptus. The structured palate delivers layers of mature berry, baking spice, mineral, truffle and balsamic notes. It's young but impeccably balanced with velvety tannins. Drink 2018–2038.",Boscareto,85,96,Piedmont,Barolo,,Principiano Ferdinando 2008 Boscareto (Barolo),https://www.winemag.com/buying-guide/principiano-ferdinando-2008-boscareto-nebbiolo-barolo/,Nebbiolo,2008,Principiano Ferdinando 14,White,France,"This is a grandiose wine from the most southerly of Alsace's grands crus. It is rich, certainly, although in balance without any hint of excess. A complex structure powers the intense fruits and generous ripe yellow and citrus flavors. Concentrated from low yields and old vines, this wine needs to age many years. Don't touch before 2020.",Clos Saint Urbain Rangen de Thann Grand Cru,120,96,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Clos Saint Urbain Rangen de Thann Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-clos-saint-urbain-rangen-thann-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Zind-Humbrecht 14,Red,Italy,"This fragrant, stunning wine opens with layers of aromas that include blue flower, rose, baking spices, sandalwood and perfumed berry that follow through to crushed red cherry, cinnamon, white pepper and thyme flavors. Made from vines that are more than 60 years old, it's delicious and impeccably balanced with freshness and big, velvety tannins. Hold for complexity. Drink 2016–2033. Polaner Selections, Louis/Dressner Selections.",Pajè Vecchie Viti,162,97,Piedmont,Barbaresco,,Roagna 2008 Pajè Vecchie Viti (Barbaresco),https://www.winemag.com/buying-guide/roagna-2008-paje-vecchie-viti-nebbiolo-barbaresco/,Nebbiolo,2008,Roagna 14,Red,Italy,"Made with Nebbiolo from Gaja's holdings in the Cerequio vineyard in La Morra, with a touch of Barbera, this combines finesse, structure and depth. It's highly perfumed with rose, balsamic notes, berry and spice that follow through to red cherry, raspberry, white pepper, licorice and mint flavors. It's balanced with polished tannins and closes on a mineral note. Drink 2018–2030.",Conteisa,240,97,Piedmont,Langhe,,Gaja 2010 Conteisa Red (Langhe),https://www.winemag.com/buying-guide/gaja-2010-conteisa-red-langhe/,Red Blend,2010,Gaja 13.5,White,France,"From one of the best recent Alsace vintages, this is a superb wine, now approaching its apogee. It has a wonderful line in mature, steely and aromatic flavors that are merging into a wine that is lightly toasty, with the promise of many years' further aging. The aftertaste, with its mineral texture, shows how fruity this wine still is.",Cuvée Ste Catherine Schlossberg Grand Cru,51,97,Alsace,Alsace,,Domaine Weinbach 2008 Cuvée Ste Catherine Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2008-cuvee-ste-catherine-schlossberg-grand-cru-riesling-grand-cru/,Riesling,2008,Domaine Weinbach 14,Red,Italy,"From one of the most hallowed vineyard sites in Barolo, this structured, compelling wine opens with aromas of ripe black cherry, leather, anisette, cooking spices and balsamic notes. The vibrant palate weaves together dark cherry, black raspberry, licorice, mint and black pepper alongside brooding, bracing tannins. It's already impressive but will continue to evolve for decades. Drink 2018–2033.",Vigna Rionda Riserva,140,97,Piedmont,Barolo,,Massolino 2008 Vigna Rionda Riserva (Barolo),https://www.winemag.com/buying-guide/massolino-2008-vigna-rionda-riserva-nebbiolo-barolo/,Nebbiolo,2008,Massolino 14,Red,Italy,"Layers of aromas include blue flower, rose, baking spices, sandalwood and perfumed berry. These follow through to flavors of crushed red cherry, cinnamon, white pepper and thyme. Made from vines that are more than 60 years old, it's impeccably balanced with freshness and big, velvety tannins. Hold for complexity. Drink 2016–2033. Polaner Selections, Louis/Dressner Selections.",Pira Vecchie Viti,162,98,Piedmont,Barolo,,Roagna 2008 Pira Vecchie Viti (Barolo),https://www.winemag.com/buying-guide/roagna-2008-pira-vecchie-viti-nebbiolo-barolo/,Nebbiolo,2008,Roagna 13.5,Red,Italy,"Leather, rose, blue flower, balsamic notes, mineral, black cherry, baking spice and thyme are just some of the sensations offered by this breathtakingly gorgeous wine that boasts power and finesse. At 10, it's still shockingly youthful and vibrant, with great depth and balance, but it still has years to go. Drink 2020–2044.",Crichët Pajè,550,99,Piedmont,Barbaresco,,Roagna 2004 Crichët Pajè (Barbaresco),https://www.winemag.com/buying-guide/roagna-2004-crichet-paje-nebbiolo-barbaresco/,Nebbiolo,2004,Roagna 14,White,Argentina,"Damp and sweaty, this offers mealy citrus aromas, a heavy palate and a mix of bitter-finishing citrus and nuttiness.",Cosecha Nocturna,11,80,Mendoza Province,Mendoza,,Domiciano de Barrancas 2014 Cosecha Nocturna Chardonnay (Mendoza),https://www.winemag.com/buying-guide/domiciano-barrancas-2014-cosecha-nocturna-chardonnay-mendoza/,Chardonnay,2014,Domiciano de Barrancas 13,White,Argentina,"Harsh, nutty, oily aromas lack purity and elegance. Mealy citrus flavors lead to a heavy, citrusy finish.",,15,80,Mendoza Province,Mendoza,,Durigutti 2014 Moscatel (Mendoza),https://www.winemag.com/buying-guide/durigutti-2014-muscat-moscatel-mendoza/,Moscatel,2014,Durigutti 13.9,Red,US,"A streak of eucalyptus and menthol verges on minty mouthwash, amking for a not-altogether pleasant drinking experience.",,10,80,California,Napa-Sonoma,Carneros,Kirkland Signature 2012 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/kirkland-signature-2012-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Kirkland Signature 13.5,Red,Argentina,"Stalky, grassy, burned-out aromas are off-putting. A creamy palate struggles for balance, while the flavor profile is outright weedy and bitter.",,13,80,Mendoza Province,Mendoza,,Massimo 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/massimo-2013-malbec-mendoza/,Malbec,2013,Massimo 13,Rose,Argentina,"Red in color, with red-apple aromas, this has a barely acceptable mouthfeel and raw, sour flavors of raspberry and citrus.",Clasico Malbec,10,80,Mendoza Province,Mendoza,,Gauchezco 2014 Clasico Malbec Rosé (Mendoza),https://www.winemag.com/buying-guide/gauchezco-2014-clasico-malbec-rose-mendoza/,Rosé,2014,Gauchezco 12.5,White,Spain,"Yellow in color, the nose is soapy, with odd notes of shampoo and yeast. The palate is adequate, with tropical fruit flavors which fall flat and bitter on the finish.",,12,81,Northern Spain,Rueda,,Emina 2013 Sauvignon Blanc (Rueda),https://www.winemag.com/buying-guide/emina-2013-sauvignon-blanc-rueda/,Sauvignon Blanc,2013,Emina 13.5,Red,Spain,"Raspberry and red apple skin aromas are lightly herbal and woodsy. The palate is blazingly acidic and shrill, with tart red fruit flavors that finish astringent.",Viña Honda,14,81,Levante,Jumilla,,Bodegas Silvano Garcia 2012 Viña Honda Monastrell (Jumilla),https://www.winemag.com/buying-guide/bodegas-silvano-garcia-2012-vina-honda-mourvedre-monastrell-jumilla/,Monastrell,2012,Bodegas Silvano Garcia 12.5,White,Spain,"Yellow in color, with less-than-fresh aromas, this past-its-prime white is made mostly from the rare Caiño Blanco grape. Flavors of pineapple, persimmon and white fruit finish briny and disjointed.",La Mar,35,81,Galicia,Rías Baixas,,Terras Gauda 2011 La Mar White (Rías Baixas),https://www.winemag.com/buying-guide/terras-gauda-2011-mar-white-rias-baixas/,White Blend,2011,Terras Gauda 13.8,White,US,"This blend looks slightly more brassy than golden, smells like dried apples and tastes rather lean and almost chalky. It comes off as nervy and fully mature.",La Contessa Sylvana,32,81,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 La Contessa Sylvana White (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-contessa-sylvana-white-sierra-foothills/,White Blend,2011,Naggiar 13.3,Sparkling,Argentina,"Red in color, with aromas of trail dust, baked beans and cooked berries, this is a heavy sparkler without much pulse. Flavors of jumbled berry fruits and brown sugar are baked and backed by a sweet, cloying finish.",Extra Brut Private Collection Tannat-Malbec Rosé,14,81,Mendoza Province,Mendoza,,Kunza 2012 Extra Brut Private Collection Tannat-Malbec Rosé Sparkling (Mendoza),https://www.winemag.com/buying-guide/kunza-2012-extra-brut-private-collection-tannat-malbec-rose-mendoza/,Sparkling Blend,2012,Kunza 13.5,Red,France,"This wine lacks fruit, instead offering leathery flavors and a slightly hollow midpalate. Finishes short.",,16,81,Rhône Valley,Côtes du Rhône,,Château Saint-Nabor 2012 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-saint-nabor-2012-red-cotes/,Rhône-style Red Blend,2012,Château Saint-Nabor 13,White,Argentina,"Aromas of rubber flooring and vague chemicals override tropical fruit scents. The palate lacks flow, while flavors of oily melon and citrus fruits turn bitter, oily and soapy on the finish.",Killka Collection,14,81,Mendoza Province,Uco Valley,,Salentein 2014 Killka Collection Torrontés (Uco Valley),https://www.winemag.com/buying-guide/salentein-2014-killka-collection-torrontes-uco-valley/,Torrontés,2014,Salentein 12.5,Red,France,"Meat and bacon aromas lead to a dry, tannic wine. It only hints at a fruity future.",,13,81,Bordeaux,Bordeaux,,Château Moulin de Mallet 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-moulin-mallet-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Moulin de Mallet 12,White,Spain,"The aromas are grassy and oxidized. The palate is narrow and tangy, while flavors of green melon and lime finish slightly stalky.",Royal,10,81,Northern Spain,Rioja,,Bodegas Franco-Españolas 2013 Royal Viura (Rioja),https://www.winemag.com/buying-guide/bodegas-franco-espanolas-2013-royal-spanish-white-viura-rioja/,Viura,2013,Bodegas Franco-Españolas 13,White,France,"Some attractive citrus elements are present, but bruised-apple notes suggest a certain level of oxidation, and the flavors fall away quickly on the finish.",Lunar Apogé,26,82,Rhône Valley,Lirac,,Christian Leperchois 2012 Lunar Apogé White (Lirac),https://www.winemag.com/buying-guide/christian-leperchois-2012-lunar-apoge-white-lirac/,Rhône-style White Blend,2012,Christian Leperchois 12.5,White,Spain,Waxy peach and nectarine aromas are unfocused on the nose. Stone fruit and citrus flavors turn stalky and oxidized on the finish.,Finca Genoveva,46,82,Galicia,Rías Baixas,,Leirana 2011 Finca Genoveva Albariño (Rías Baixas),https://www.winemag.com/buying-guide/leirana-2011-finca-genoveva-albarino-rias-baixas/,Albariño,2011,Leirana 13.5,Red,Argentina,"Earthy, leafy berry aromas are murky in general. This is narrow and acidic in feel, with salty, dry-fruit flavors. It finishes with tomato and hard-spice flavors.",Estate Grown & Bottled,11,82,Other,La Rioja,,La Puerta 2013 Estate Grown & Bottled Malbec (La Rioja),https://www.winemag.com/buying-guide/puerta-2013-estate-grown-bottled-malbec-rioja/,Malbec,2013,La Puerta 12.5,White,Spain,"This wine brings stalky aromas of white fruit tones on the nose. The palate is sharp, with brined apple notes leading to a short finish.",,13,82,Northern Spain,Rueda,,Marqués de Irún 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/marques-irun-2013-spanish-white-verdejo-rueda/,Verdejo,2013,Marqués de Irún 13.5,Red,Argentina,"Rudimentary cherry and berry aromas are foxy. A rubbery, pinched palate has a tannic, skins-related feel. After a quick shot of jumpy red-fruit flavors, this turns bitter on the finish.",Made with Organic Grapes,11,82,Mendoza Province,Mendoza,,Santa Julia 2013 Made with Organic Grapes Malbec (Mendoza),https://www.winemag.com/buying-guide/santa-julia-2013-made-with-organic-grapes-malbec-mendoza/,Malbec,2013,Santa Julia 14.5,White,Argentina,"Flat peach aromas introduce a chunky, grabby palate with flavors of baked apple, brine and walnut.",de Uco,18,82,Mendoza Province,Uco Valley,,DiamAndes 2013 de Uco Viognier (Uco Valley),https://www.winemag.com/buying-guide/diamandes-2013-uco-viognier-uco-valley/,Viognier,2013,DiamAndes 13,Red,France,Dry tannins and wood flavors give a hard character. It's tough to see beyond the wine's dryness and find the fruit.,,13,82,Bordeaux,Bordeaux,,Château Mezain 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-mezain-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Mezain 13.9,White,Argentina,"Heavy oak aromas of vanilla and toast are dominant. Resiny oak and pulpy citrus characteristics drive the palate, which tastes of vanilla and salty orange. It offers a pickled, woody, almost sour finish.",Calathus Roble,22,82,Mendoza Province,Uco Valley,,Finca Don Carlos 2013 Calathus Roble Chardonnay (Uco Valley),https://www.winemag.com/buying-guide/finca-don-carlos-2013-calathus-roble-chardonnay-uco-valley/,Chardonnay,2013,Finca Don Carlos 13.5,Red,US,Made from a majority of Cabernet Sauvignon this wine also contains 10% Merlot and 1% Malbec. The combination shows thin on the palate and lacking somewhat in fruit.,,24,82,California,Napa,Napa Valley,Rutherford Ranch 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/rutherford-ranch-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Rutherford Ranch 14.4,Red,US,"There's a stewy quality to the rich fruit in this Cabernet, rounded out somewhat by 11% Merlot and 9% Petit Verdot. Color is dark purple and the aromas rustic.",,26,82,California,Napa,Napa Valley,Terroir Napa Valley 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/terroir-napa-valley-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Terroir Napa Valley 14.3,Rose,Argentina,"This oak-aged rosé barely offers any fruit on the nose. In the mouth, it's heavy and woody. Nutty, peachy, melony flavors are flat, yet the finish shows acidity.",Blanc de Malbec,20,82,Mendoza Province,Mendoza,,Vicentin 2013 Blanc de Malbec Rosé (Mendoza),https://www.winemag.com/buying-guide/vicentin-2013-blanc-malbec-rose-mendoza/,Rosé,2013,Vicentin 13,White,Argentina,"On the heels of two better vintages, this comes across oily, hard and nutty, like Torrontés tends to be when it is losing freshness. An oily, nutty-tasting flavor profile mimics the nose, and the finish is bitter, tart, pithy and citric.",,12,82,Other,La Rioja,,Recuerdo 2013 Torrontés (La Rioja),https://www.winemag.com/buying-guide/recuerdo-2013-torrontes-rioja/,Torrontés,2013,Recuerdo 13.5,Red,France,Crisp fruitiness and acidity show the fruit is not ripe. It's a herbal and stalky.,,13,82,Bordeaux,Bordeaux,,Château Haut Roudier 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-roudier-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Haut Roudier 13.5,White,Argentina,"Prickly, sweaty aromas include matchstick and herbaceous green-fruit notes. In the mouth, this is chunky yet citrusy. Flavors of grassy citrus trend toward green, while a pithy, citric finish is bitter.",,12,83,Other,Alto Valle del Río Negro,,Verum 2013 Sauvignon Blanc (Alto Valle del Río Negro),https://www.winemag.com/buying-guide/verum-2013-sauvignon-blanc-alto-valle-rio-negro/,Sauvignon Blanc,2013,Verum 14,Red,Argentina,"Leathery, rubbery aromas are pinched, stalky and unripe. This Patagonian blend is drawing and astringent, with bland, cool-climate red-berry flavors that have an herbal streak. Saucy, tannic and heavy on the finish, this ends with a note of salami and fennel.",Los Cisnes Coalescence,25,83,Other,Alto Valle del Río Negro,,Verum 2012 Los Cisnes Coalescence Red (Alto Valle del Río Negro),https://www.winemag.com/buying-guide/verum-2012-los-cisnes-coalescence-red-alto-valle-rio-negro/,Red Blend,2012,Verum 13.5,Red,Argentina,"Rough and rugged is the best way to describe this Malbec. Earthy, woody, rubbery berry aromas lead to a sharp, high-acid palate. Wiry, fiery plum-like flavors stay fierce and pick up heat on the finish.",Estate Bottled,12,83,Other,Cafayate,,Quara 2013 Estate Bottled Malbec (Cafayate),https://www.winemag.com/buying-guide/quara-2013-estate-bottled-malbec-cafayate/,Malbec,2013,Quara 11.5,White,Spain,"Dusty tropical fruit aromas are scratchy and rough on the nose. Lemon-lime and powdered sugar flavors are not cloying due to vital acidity, while the finish is pithy and bitter at first, then sugary sweet.",Satinela Medium Sweet,9,83,Northern Spain,Rioja,,Marqués de Cáceres 2013 Satinela Medium Sweet White (Rioja),https://www.winemag.com/buying-guide/marques-caceres-2013-satinela-medium-sweet-white-rioja/,White Blend,2013,Marqués de Cáceres 12,Red,France,"A light and fruity wine that is ready to drink. From the heart of the Entre-deux-Mers region, it has red berry fruits and juicy acidity. A greener, herbal character in the background suggests grapes that weren't totally ripe at harvest.",,19,83,Bordeaux,Bordeaux,,Château de Crain 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-crain-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château de Crain 13.5,Red,France,This tough wine seems light on fruit. It is hard and shows considerable extraction.,,15,83,Bordeaux,Bordeaux Supérieur,,Chateau le Grand Verdus 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-le-grand-verdus-2012-red-superieur/,Bordeaux-style Red Blend,2012,Chateau le Grand Verdus 13.9,Red,US,"This wine is a mix of 85% Cabernet Sauvignon, 10% Petit Verdot and 5% Merlot that is tight, tannic and a tad green.",Yountville,30,83,California,Napa,Napa Valley,Charles Krug 2011 Yountville Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/charles-krug-2011-yountville-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Charles Krug 12.5,Sparkling,Argentina,"Candied, dusty aromas turn sweet and soapy if given time. The sugary feel to the palate stops just short of cloying, while candied raspberry, watermelon and brown sugar flavors end with milk chocolate and sweet red-fruit notes.",Sparkling Sec Cuvée Rosé,13,83,Mendoza Province,Mendoza,,Baja Tanga NV Sparkling Sec Cuvée Rosé Sparkling (Mendoza),https://www.winemag.com/buying-guide/baja-tanga-nv-sparkling-sec-cuvee-rose-mendoza/,Sparkling Blend,,Baja Tanga 13,Red,France,This is a thin wine with way too much acidity for the fruit. The rest of the wine is dry tannin that could soften into a more juicy character. It's always going to be a light wine.,,12,83,Bordeaux,Bordeaux,,Léo de la Gaffelière 2012 Bordeaux,https://www.winemag.com/buying-guide/leo-gaffeliere-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Léo de la Gaffelière 14.5,Red,Spain,"Earthy, medicinal plum and berry aromas are also a bit mulchy and leathery in character. A disjointed, tannic palate brings dry oak, medicinal berry and green flavors. Chocolate rises up on the finish of this full bodied Monastrell.",Honoro Vera,9,83,Levante,Jumilla,,Juan Gil 2013 Honoro Vera Monastrell (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2013-honoro-vera-mourvedre-monastrell-jumilla/,Monastrell,2013,Juan Gil 13,Red,US,"With a relatively light red color, sweet and jammy aromas, and fresh strawberry and red cherry flavors, this is a light and approachable red wine that might be good with a bit of chilling. It's medium in body and easygoing in texture.",,9,83,California,California Other,California,Happy Camper 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/happy-camper-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Happy Camper 14,Red,France,The wine is extracted and hard. It has a tough character along with some bitterness.,Les Cailloux,,83,Bordeaux,Bordeaux Supérieur,,Château Penin 2012 Les Cailloux (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-penin-2012-cailloux-red-superieur/,Bordeaux-style Red Blend,2012,Château Penin 12.5,White,Spain,"Aromas of chewable vitamins, apples and pine needles set up a plump, soft palate of bland, pithy grapefruit flavors.",Blanco,10,83,Levante,Jumilla,,Monterebro 2013 Blanco Sauvignon Blanc (Jumilla),https://www.winemag.com/buying-guide/monterebro-2013-blanco-sauvignon-blanc-jumilla/,Sauvignon Blanc,2013,Monterebro 14.3,Red,US,"Layers of mint and earth are slightly out of proportion in this leathery wine, the finish leaving a somewhat sour taste.",Gracie Creek Vineyards,38,83,California,Sonoma,Sonoma Valley,Muscardini 2011 Gracie Creek Vineyards Syrah (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2011-gracie-creek-shiraz-syrah-syrah-sonoma-valley/,Syrah,2011,Muscardini 13.5,Red,France,"With a high proportion of Cabernet in the blend, this holds tough tannins. There is also juicy Merlot that offers an attractive, fruity future.",,19,83,Bordeaux,Bordeaux Supérieur,,Domaine de Courteillac 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/domaine-courteillac-2012-red-superieur/,Bordeaux-style Red Blend,2012,Domaine de Courteillac 12.5,Red,France,"Herbal aromas give a crisp character. The fruit is not entirely ripe, so the wine relies on its tannins and acidity to get balance.",,13,83,Bordeaux,Bordeaux,,Château Briot 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-briot-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Briot 13.5,Red,Argentina,"This opens with off-putting aromas of cinnamon and air freshener. On the palate, this is chewy and creamy, with a ton of oak and jammy, baked berry flavors that finish sticky.",Estate Bottled,15,83,Mendoza Province,Mendoza,,Bodega Carmine Granata 2011 Estate Bottled Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-carmine-granata-2011-estate-bottled-malbec-mendoza/,Malbec,2011,Bodega Carmine Granata 12,Rose,France,"With an attractive pink color and soft acidity, the wine is fruity with red berry flavors and a soft, caramel texture. It's ready to drink while it is still so fresh.",Le Rosé de Mouton Cadet,11,83,Bordeaux,Bordeaux Rosé,,Baron Philippe de Rothschild 2013 Le Rosé de Mouton Cadet Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2013-le-rose-mouton-cadet-rose/,Rosé,2013,Baron Philippe de Rothschild 12.5,White,Argentina,"Flowery, tropical aromas might have you thinking this is Torrontés. The palate is flimsy and dilute, with lychee and pyrazine-driven flavors that tail off in bitter fashion.",Fincas,13,83,Mendoza Province,Mendoza,,Alfredo Roca 2014 Fincas Chardonnay (Mendoza),https://www.winemag.com/buying-guide/alfredo-roca-2014-fincas-chardonnay-mendoza/,Chardonnay,2014,Alfredo Roca 14.1,Red,France,"Strong wood flavors have smothered the fruit, leaving vanilla, spice and milk chocolate as the main flavors. Gérard Laurent blends 65% Cabernet Franc and 35% Malbec from biodynamic and organic vineyards in egg-shaped Apollo flexitanks where the wine matures for a year.",Cuvée Puits du Roy,22,83,Bordeaux,Cadillac Côtes de Bordeaux,,Château l'Escart 2012 Cuvée Puits du Roy (Cadillac Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-lescart-2012-cuvee-puits-roy-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château l'Escart 13.5,Red,France,"The fruit is extremely extracted, making for a wine that is tough, very firm and hard without the juicy character needed to see it through.",,17,83,Bordeaux,Bordeaux Supérieur,,Château Damase 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-damase-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Damase 13,Red,France,This is a hard-edged wine with a chemical character. It's tough both in tannins and extracted fruits.,Cuvée Maucaillou,15,83,Bordeaux,Bordeaux Supérieur,,Château Belrose 2012 Cuvée Maucaillou (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-belrose-2012-cuvee-maucaillou-red-superieur/,Bordeaux-style Red Blend,2012,Château Belrose 14,Red,France,"Bread and yeasty aromas lead to a wine that has tannins and wood aging, leaving the fruitiness behind.",,15,83,Bordeaux,Bordeaux Supérieur,,Château Larteau 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-larteau-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Larteau 14.5,Red,Argentina,"This Salta Cabernet is closed on the nose, green and smelling like cigar ash. Hard, green tannins and astringency create a tough environment for stewy flavors.",,25,83,Other,Calchaquí Valley,,El Esteco 2012 Cabernet Sauvignon (Calchaquí Valley),https://www.winemag.com/buying-guide/el-esteco-2012-cabernet-sauvignon-calchaqui-valley/,Cabernet Sauvignon,2012,El Esteco 13,Red,Argentina,"Briny cherry and raspberry aromas offer up a note of tire rubber. Muddled cherry and berry flavors finish short, and overall this wine lacks character.",,8,83,Mendoza Province,Mendoza,,Region 1 2013 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/region-1-2013-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Region 1 13,Red,US,"Slightly sour aromas of cooked prunes consume the nose on this very simply presented wine, with just a front label. Stewed plums with ginger and other brown spices characterize the palate.",Estate,25,83,California,Central Coast,Santa Cruz Mountains,Redwood Ridge Estate 2013 Estate Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/redwood-ridge-estate-2013-estate-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Redwood Ridge Estate 12.5,White,Spain,"A mix of stony melon and grassy aromas show dully on the nose. The palate is blocky, with hollow white and green fruit flavors leading to sour and bitter notes on the finish.",Viñas Sanzo Viñas Viejas,15,83,Northern Spain,Rueda,,Rodriguez Sanzo 2013 Viñas Sanzo Viñas Viejas Verdejo (Rueda),https://www.winemag.com/buying-guide/rodriguez-sanzo-2013-vinas-vinas-viejas-spanish-white-verdejo-rueda/,Verdejo,2013,Rodriguez Sanzo 11.5,Red,Germany,"Preserved plum and cherry notes are tinged with dark chocolate on this ripe, easy drinking off-dry Dornfelder. Despite all the richness, it's a bit lacking in concentration on the palate.",Sweet Red Estate Bottled,14,83,Rheinhessen,,,Schäfer 2012 Sweet Red Estate Bottled Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2012-sweet-red-estate-bottled-other-red-dornfelder-rheinhessen/,Dornfelder,2012,Schäfer 14.5,Red,Spain,"Aggressive on the start, this Garnacha smells gritty and rough. Overt oak creates a creamy mouthfeel, while herbal and green berry flavors finish bitter.",Real de Aragón,15,83,Northern Spain,Calatayud,,Pagos Familia Langa 2012 Real de Aragón Garnacha (Calatayud),https://www.winemag.com/buying-guide/pagos-familia-langa-2012-real-aragon-grenache-garnacha-calatayud/,Garnacha,2012,Pagos Familia Langa 12.5,Red,France,"This is a structured wine, with too many tannins from wood and fruit. The red berry fruits are likely always to remain second to the structure.",,14,83,Bordeaux,Bordeaux,,Ginestet 2012 Bordeaux,https://www.winemag.com/buying-guide/ginestet-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Ginestet 13,Red,Argentina,"Aromas of tomato leaf, baked beans and stewed plum set up a narrow, pinched palate. Flavors of herbal raspberry and red plum have a green, minty component that starts early and carries onto a dry, raw finish.",Reserva,16,83,Mendoza Province,Mendoza,,Don Leta 2013 Reserva Merlot (Mendoza),https://www.winemag.com/buying-guide/don-leta-2013-reserva-merlot-mendoza/,Merlot,2013,Don Leta 13.5,White,Argentina,"The palate shows modest citric acidity which sets up a flavor profile of sulfur, grapefruit and tangerine. Pyrazines and bitterness run roughshod on the finish.",Serbal,13,83,Mendoza Province,Tupungato,,Bodega Atamisque 2013 Serbal Sauvignon Blanc (Tupungato),https://www.winemag.com/buying-guide/bodega-atamisque-2013-serbal-sauvignon-blanc-tupungato/,Sauvignon Blanc,2013,Bodega Atamisque 12.5,White,Spain,"Pungent and sweaty on the nose, the palate brings a heavy mouthfeel showing pithy flavors of citrus and almond skin.",,22,83,Northern Spain,Rueda,,Blanco Nieva 2013 Sauvignon Blanc (Rueda),https://www.winemag.com/buying-guide/blanco-nieva-2013-sauvignon-blanc-rueda/,Sauvignon Blanc,2013,Blanco Nieva 14.5,Red,Argentina,"Rubbery, medicinal aromas suggest iodine and latex. This blend of Malbec, Cabernet Sauvignon and Syrah is heavy and flabby, with baked, herbal flavors that finish saucy and show notes of tomato and fennel.",Estate Selection,29,83,Mendoza Province,Mendoza,,Chakana 2013 Estate Selection Red (Mendoza),https://www.winemag.com/buying-guide/chakana-2013-estate-selection-red-mendoza/,Red Blend,2013,Chakana 11.5,White,Spain,"This is a touch mealy on the nose, with ripe stone-fruit and melon aromas. A juicy, direct palate follows, with citrus and green-fruit flavors that finish quick and clean.",Hacienda Zargón,8,84,Central Spain,La Mancha,,Zagarrón 2013 Hacienda Zargón Sauvignon Blanc (La Mancha),https://www.winemag.com/buying-guide/zagarron-2013-hacienda-zargon-sauvignon-blanc-mancha/,Sauvignon Blanc,2013,Zagarrón 12.5,White,Spain,"Sweaty, pinched aromas are more alarming than inviting. The palate of this three-grape blend follows the nose and is angular and sharp. Flavors of green fruit and sour white grapefruit finish with borderline scouring acidity.",Viura-Malvasía-Tempranillo Blanco,13,84,Northern Spain,Rioja,,Vivanco 2013 Viura-Malvasía-Tempranillo Blanco White (Rioja),https://www.winemag.com/buying-guide/vivanco-2013-viura-malvasia-tempranillo-blanco-white-rioja/,White Blend,2013,Vivanco 14.6,Red,US,"Big tannins dominate this dry, brushy expression of Cabernet Sauvignon with 5% Merlot that is austere in fruit.",Estate Bottled,65,84,California,Napa,Spring Mountain District,Schweiger 2009 Estate Bottled Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/schweiger-2009-estate-bottled-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2009,Schweiger 12.5,Red,France,This aromatic wine is at the same time structured and tough. Its redeeming feature is the berry fruit layer that is waiting to show through from 2015.,Réserve de la Famille,25,84,Bordeaux,Bordeaux,,VIgnobles Ducourt 2012 Réserve de la Famille (Bordeaux),https://www.winemag.com/buying-guide/vignobles-ducourt-2012-reserve-famille-red-bordeaux/,Bordeaux-style Red Blend,2012,VIgnobles Ducourt 13.5,Sparkling,Argentina,"Sulfur, burnt matchstick and powdered sugar aromas make up the bouquet. This Malbec-derived sparkler is round and full, with a light bubble bead. Heavy, sweet-tasting stone-fruit flavors finish melony and sugary sweet.",Celestina Método Tradicional Rosé of,20,84,Mendoza Province,Mendoza,,Reginato 2011 Celestina Método Tradicional Rosé of Malbec (Mendoza),https://www.winemag.com/buying-guide/reginato-2011-celestina-metodo-tradicional-rose-malbec-mendoza/,Malbec,2011,Reginato 12.5,Red,France,"Red berry fruits are right up front in this juicy, fruity wine without great sense of structure. No matter, it's attractive and fresh now, ready to drink.",,10,84,Bordeaux,Bordeaux,,Producta Vignobles 2012 Bordeaux,https://www.winemag.com/buying-guide/producta-vignobles-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Producta Vignobles 14,Red,France,"A bright, bouncy, fresh style of Grenache, made in an almost Beaujolais style. With its medium body and candied cherry fruit, drink this over the next year or so.",,15,84,Rhône Valley,Cévennes,,Domaine de Gournier 2013 Grenache (Cévennes),https://www.winemag.com/buying-guide/domaine-gournier-2013-grenache-cevennes/,Grenache,2013,Domaine de Gournier 13,Red,US,"With medium body and flavors that emphasize ripe cherries and sweet-seeming oak, this is an easygoing, rather light-colored, cheery and syrupy Cabernet. It's not very tannic, is soft in texture and almost sweet on the finish.",,7,84,California,California Other,California,Domino 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/domino-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Domino 14.1,White,US,"With no new oak, La Sereinité is indeed serene, textured and round with vibrant acidity. The aromatics do the talking first, inviting one in with nuanced white peach, orange blossom and lime before the palate develops over time into richer, fuller flavors of crème brûlée. Throughout, the wine is balanced and expressive.",La Sereinité,70,92,California,Sonoma,Russian River Valley,Lynmar 2012 La Sereinité Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-sereinite-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Lynmar 14,Red,Portugal,"This Syrah-based wine is dense, concentrated and seriously ageworthy. It is weighted by concentrated black fruit, with solid tannic structure and fine acidity on the finish. Drink after 2016.",Incógnito,60,91,Alentejano,,,Cortes de Cima 2011 Incógnito Syrah (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2011-incognito-shiraz-syrah-syrah-alentejano/,Syrah,2011,Cortes de Cima 14.1,Red,Chile,"From a warm vintage, this blend is ripe yet still balanced, with aromas of prune, blackberry, tree bark and leather. The palate is saturated and broad, boasting flavors of dark, baked, black fruit accented by pepper and chocolate on the finish. Drink now.",Canto de Apalta Cellar Selection,22,91,Rapel Valley,,,Lapostolle 2012 Canto de Apalta Cellar Selection Red (Rapel Valley),https://www.winemag.com/buying-guide/lapostolle-2012-canto-apalta-cellar-selection-red-rapel-valley/,Red Blend,2012,Lapostolle 13.4,White,US,"Lean and crisp, this light, ethereal Chardonnay develops in the glass into something more substantial and complex. Herbal and slightly savory, it intrigues and will be a nice companion to fresh green salads in a light vinaigrette.",,35,91,California,Sonoma,Sonoma Coast,Evening Land 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/evening-land-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Evening Land 14.7,Red,US,"Made from 100% Demeter-certified biodynamic grapes, this wine has a bouquet of baked strawberry tart that makes it unique and full of personality. Amidst that is great peppery and earthy spice as well as a hint of dust, with a long-lasting finish.",Wine Creek Ranch,32,91,California,Sonoma,Dry Creek Valley,Quivira 2012 Wine Creek Ranch Grenache (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2012-wine-creek-ranch-grenache-sonoma-dry-creek-valley/,Grenache,2012,Quivira 14,Red,Portugal,"This is a fine wine, with great structure and ripe fruit. Dark tannins, a tense mineral texture and blackberry tones are all there, giving a wine that's rich and full bodied. Drink from 2017.",Aliança Reserva,10,91,Dão,,,Caves Aliança 2011 Aliança Reserva Red (Dão),https://www.winemag.com/buying-guide/caves-alianca-2011-alianca-reserva-red-dao/,Portuguese Red,2011,Caves Aliança 14.6,Red,US,"Still tight and young, this tastes like a keeper that will improve with time. Aged in all new American barrels, it shows aromas of coriander, cumin and smoke, with flavors like black cherry and black pepper. It balances well between firm tannins, good acidity and full flavors, and everything sails through the finish. Best after 2018.",Estate,30,91,California,Sierra Foothills,Sierra Foothills,Martin Lane Winery 2010 Estate Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/martin-lane-winery-2010-estate-shiraz-syrah-syrah-sierra-foothills/,Syrah,2010,Martin Lane Winery 13.3,White,US,"Sourced from the excellent Lawrence Vineyard, this checks out as dry on the official Riesling scale, posted on the back label. It's yeasty and rich in the mouth, with lightly honeyed fruit flavors of lemon curd, candied orange peel, key lime and guava.",Imperium,17,91,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2013 Imperium Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2013-imperium-riesling-columbia-valley-wa/,Riesling,2013,Elevation Cellars 13,White,France,"The wine is rich, full in the mouth and delicious. With its creamy texture, baked apple flavors and sprinkling of spice, it's a dense and ripe wine that could be drunk now, but which will be better in 2016.",Réserve,26,90,Alsace,Alsace,,Domaine Weinbach 2013 Réserve Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2013-reserve-pinot-blanc-alsace/,Pinot Blanc,2013,Domaine Weinbach 14.5,Red,Portugal,"This is a rich, wood-aged wine, with smoky aromas and a strong spiciness. On the palate, the wine is ripe, full of black fruits and firm tannins. The blend of Touriga Nacional, Aragonez and Syrah has a fine perfumed character, with generous structure and delicious acidity. Drink after 2015.",Vale do Armo Reserva,50,90,Tejo,,,Quinta Vale do Armo 2011 Vale do Armo Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-vale-armo-2011-reserva-red-tejo/,Portuguese Red,2011,Quinta Vale do Armo 14.3,Red,US,"Fresh-squeezed blueberry, warm saddle leather and pitch-black chewing tobacco aromas introduce an awesome Cab Franc experience from an unirrigated vineyard planted in 1985. The cedar and even tannin flavors mesh elegantly with the blue and purple fruit.",Francville Vineyard,29,90,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2010 Francville Vineyard Cabernet Franc (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2010-francville-vineyard-cabernet-franc-central-coast-santa-cruz-mountains/,Cabernet Franc,2010,Cooper-Garrod 14.1,Red,US,"The vineyard for this 100% Grenache is certified sustainable, organic and Biodynamic. Bright and light in strawberry and mint, the wine has a strong herbal component intertwined with tartness and tingling acidity.",Delta The Difference,35,90,California,Central Coast,Sta. Rita Hills,Ampelos 2010 Delta The Difference Grenache (Sta. Rita Hills),https://www.winemag.com/buying-guide/ampelos-2010-delta-difference-grenache-central-coast-sta-rita-hills/,Grenache,2010,Ampelos 13,Red,France,"Rich, spicy and perfumed, this delicious wine is developing well and also has aging potential. It is packed with berry and plum fruits that parade with acidity and tannins that act as a support. It's still dense and the balanced fruit and tannins will allow it to age. Drink from 2018.",,38,90,Bordeaux,Saint-Émilion,,Château Ambe Tour Pourret 2011 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-ambe-tour-pourret-2011-red-saint-emilion/,Bordeaux-style Red Blend,2011,Château Ambe Tour Pourret 11.5,White,Switzerland,"The bouquet of this wine shows condensed fruit notes of green apple and lemon pith, with a slight nuance of vanilla on the nose. Full bodied and creamy on the palate, it exhibits balanced acidity on the finish.",,21,90,Neuchâtel,,,Château d'Auvernier 2012 White (Neuchâtel),https://www.winemag.com/buying-guide/chateau-dauvernier-2012-white-neuchatel/,White Blend,2012,Château d'Auvernier 13,Red,France,"Hand-sorting and 18 months of aging is the key here. This 80% Merlot blend with 15% Cabernet Sauvignon and 5% Cabernet Franc offers a generously proportioned balance of tannins and black fruits. It has full-bodied character, packed with berry fruits and rich acidity. With all these elements, it will develop well. Drink from 2017.",Cuvée Terroir,45,90,Bordeaux,Blaye Côtes de Bordeaux,,Château Frédignac 2012 Cuvée Terroir (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-fredignac-2012-cuvee-terroir-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Frédignac 14.5,Red,Italy,"Pretty aromas suggest violet, sandalwood, incense, plum and chocolate. The ripe palate offers crushed black cherry, mocha, espresso and vanilla alongside firm tannins. A licorice note signals the close.",Bernardot,93,90,Piedmont,Barbaresco,,Ceretto 2011 Bernardot (Barbaresco),https://www.winemag.com/buying-guide/ceretto-2011-bernardot-nebbiolo-barbaresco/,Nebbiolo,2011,Ceretto 14.6,Red,US,"Big flavors and full body make this deep-colored Grenache stand out. It combines aromas of ripe raspberry and boysenberry jam with hints of tobacco and cedar in the flavors. All are supported by a firm, tannic texture that is rounded out by a sensation of richness.",Melée,34,90,California,California Other,California,Tuck Beckstoffer 2012 Melée Grenache (California),https://www.winemag.com/buying-guide/tuck-beckstoffer-2012-melee-grenache-other/,Grenache,2012,Tuck Beckstoffer 12.5,Sparkling,US,"Delicate sprays of cherry blossom and raspberry waft from nose to finish on this salmon-pink blend of traditional Champagne grape varieties. Zesty lemonade acidity is lively on the palate, leading to a long, softly foamed finish.",Topaz Impérial Rosé,37,90,New York,Long Island,North Fork of Long Island,Sparkling Pointe 2011 Topaz Impérial Rosé (North Fork of Long Island),https://www.winemag.com/buying-guide/sparkling-pointe-2011-topaz-imperial-rose-long-island-north-fork/,Champagne Blend,2011,Sparkling Pointe 12.5,White,France,"This is an exceptionally young wine, still tight, textured and mineral. The potential shows in the white fruits, lemon crispness and rich background. It's full of both fruit and a firm, steely structure. Drink from 2017.",Eichberg Grand Cru,20,90,Alsace,Alsace,,Wolfberger 2013 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/wolfberger-2013-eichberg-grand-cru-riesling-grand-cru/,Riesling,2013,Wolfberger 12.5,Red,US,"This exotic and memorable white wine brings a floral, perfumed aroma, ripe fruit flavors and a nicely viscous texture. Rather light in body for its richness level, it delivers a lingering finish. It has the generous texture of a Chardonnay but with more intense fruit flavors.",Estate Grown,30,90,California,Sierra Foothills,Sierra Foothills,Wise Villa 2013 Estate Grown Torrontés (Sierra Foothills),https://www.winemag.com/buying-guide/wise-villa-2013-estate-grown-torrontes-sierra-foothills/,Torrontés,2013,Wise Villa 14,Red,Italy,"Showing Nebbiolo's youthful energy and refinement, this full-bodied but easy-drinking wine features aromas of red rose, violet, red berry and a whiff of baking spice. The palate doles out succulent cherry-berry and cinnamon alongside silky, supple tannins. Drink through 2016.",,24,90,Piedmont,Langhe,,Giuseppe Cortese 2012 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/giuseppe-cortese-2012-nebbiolo-langhe/,Nebbiolo,2012,Giuseppe Cortese 14.5,Red,US,"Though designated simply as Washington state, this five grape, Cab-dominated, Bordeaux-style blend is sourced entirely from Kiona's Red Mountain vineyards. Aromatic—almost pungent—it's built around soft, ripe red fruits, augmented with a touch of leather and toast. Round, full, and ready to drink, it spent a year in 60% new oak.",,25,90,Washington,Washington Other,Washington,Kiona 2012 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/kiona-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Kiona 14.9,Red,US,"Earthy aromas of fresh tarragon and burnt cedar make an intriguing start to this wine, whose soft opening on the palate veers quickly into heavy flavors of chopped oregano. A plum element emerges faintly on the midpalate, but this is a solid wine for herb lovers.",Gypsy,25,90,California,Central Coast,Santa Barbara County,Epiphany 2011 Gypsy Red (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2011-gypsy-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2011,Epiphany 14.5,Red,US,"This blend of 50% Cabernet Sauvignon, 21% Merlot, 19% Cab Franc and 10% Petit Verdot is sourced from the Hedges, Stillwater, and Conner Lee vineyards. At first soft and smooth, it morphs into a textural wine with a mouthful of purple and black fruits—from blackberry on through cassis. Streaks of smoke, graphite and espresso highlight the finish.",Jammin',20,90,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2011 Jammin' Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2011-jammin-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Elevation Cellars 14.5,Red,US,"Only two acres of Syrah are planted at the estate vineyard, which is a shame, as this makes you wish for much more. Just in its 4th leaf, the vines are already producing fruit with clear and complex varietal character. Bacon fat, smoke, licorice and a floral lift all come through on the nose. These flavors follow to a medium-bodied palate with proportionate structure and some persistence through the finish.",,32,90,Washington,Columbia Valley,Walla Walla Valley (WA),Mannina Cellars 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/mannina-cellars-2012-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Mannina Cellars 14,Red,Morocco,"From the first whiff of cherry, cranberry and caramel you know you are in for a treat. Flavors of clove, marzipan and grilled peach add nuance to the red fruit driven palate. The smooth tannins persist without overpowering the bright fruit and spice tones.",,17,90,Zenata,,,Ouled Thaleb 2010 Syrah (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2010-shiraz-syrah-syrah-zenata/,Syrah,2010,Ouled Thaleb 14,Red,Chile,"Fresh tomato, plum, herb and spice aromas are authentic. A medium bodied palate is lifted and elegant. Flavors of woody spice, light herb, raspberry and red plum finish racy, with hints of cocoa and white pepper. Among Chilean Pinot Noirs, this is at the top of its field.",Marea,25,90,Leyda Valley,,,Luis Felipe Edwards 2011 Marea Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2011-marea-pinot-noir-leyda-valley/,Pinot Noir,2011,Luis Felipe Edwards 14.5,Red,Italy,"This starts with aromas of rose, crushed violet, red berry and mint. The palate delivers red and black cherry accented with notes of cocoa and mocha alongside youthfully assertive tannins.",Gallina,48,90,Piedmont,Barbaresco,,Oddero 2011 Gallina (Barbaresco),https://www.winemag.com/buying-guide/oddero-2011-gallina-nebbiolo-barbaresco/,Nebbiolo,2011,Oddero 13.5,Dessert,Slovenia,"This sweet wine is nut brown in color, with aromas of dried prunes, caramelized pears and raisins. The palate is driven by sweet, dried fruit tones, balanced by bright acidity.",Valentino Sweet Red,60,90,Vipavska Dolina,,,Batič 2007 Valentino Sweet Red Merlot-Cabernet Franc (Vipavska Dolina),https://www.winemag.com/buying-guide/batic-2007-valentino-sweet-red-bordeaux-style-red-blend-merlot-cabernet-franc-vipavska-dolina/,Merlot-Cabernet Franc,2007,Batič 14,White,France,"Produced in the Vallée Noble sub-region in Soultzmatt, this is ripe and powerfully rich. It is strongly perfumed, full of white fruit and very floral in character. A thread of minerality runs through this still-young wine giving structure. Drink from 2017.",Seppi Landmann Vallée Noble,26,90,Alsace,Alsace,,Domaine Rieflé-Landmann 2012 Seppi Landmann Vallée Noble Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2012-seppi-vallee-noble-riesling-alsace/,Riesling,2012,Domaine Rieflé-Landmann 13.5,Red,US,"Distinct jalapeño aromas come alongside plum, boysenberry and star anise on this Cab from the team at historic Mount Eden. The green pepper fades to the background on the palate, where ripe plum and woody flavors meet with present but not overpowering tannins.",,35,90,California,Central Coast,Santa Cruz Mountains,Domaine Eden 2010 Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/domaine-eden-2010-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2010,Domaine Eden 14.5,Red,Italy,"Ripe berry, tilled earth, violet, grilled herb and coffee aromas lead the nose on this firmly structured wine. The palate delivers black cherry, crushed raspberry, chocolate, anisette and black pepper. It's supported by a backbone of bracing, astringent tannins.",Pajana,90,90,Piedmont,Barolo,,Domenico Clerico 2010 Pajana (Barolo),https://www.winemag.com/buying-guide/domenico-clerico-2010-pajana-nebbiolo-barolo/,Nebbiolo,2010,Domenico Clerico 13.5,White,France,"The wine is rich, broad and very spicy. At the same time, it is structured giving space for acidity and a textured character. It's ripe with a touch of pepper as well as other spices. The wine is ready to drink but will be better from 2016.",Terroir,18,90,Alsace,Alsace,,Domaine Zinck 2012 Terroir Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2012-terroir-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Zinck 13,White,France,"This soft wine shows a rounded character. It's balanced, with acidity giving a supporting freshness and texture to the full, rich creaminess. Full in the mouth and dense, it could age further. Drink from 2015.",Vieilles Vignes,21,90,Alsace,Alsace,,Domaine Schoffit 2012 Vieilles Vignes White (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-vieilles-vignes-white-alsace/,White Blend,2012,Domaine Schoffit 15.2,Red,US,"Full-bodied and lush on the palate, this exuberant wine offers a brightness of red raspberry fruit followed by acres of lively clove and ginger spice. High in acidity, it has years to go before it sleeps, the finish savory in leather.",Rosemary's Block,55,90,California,Napa,Napa Valley,Brown Estate 2012 Rosemary's Block Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/brown-estate-2012-rosemarys-block-zinfandel-napa-valley/,Zinfandel,2012,Brown Estate 14.5,Red,Italy,"Earthy, alluring fragrances suggest bright berry, rose petal and tilled soil. The palate delivers ripe, wild cherry completed by notes of vanilla, white and black pepper alongside youthful, bracing tannins. Drink 2016–2024.",Ovello Vigna Loreto,60,90,Piedmont,Barbaresco,,Albino Rocca 2011 Ovello Vigna Loreto (Barbaresco),https://www.winemag.com/buying-guide/albino-rocca-2011-ovello-vigna-loreto-nebbiolo-barbaresco/,Nebbiolo,2011,Albino Rocca 11.5,White,Canada,"A detailed wine, with notes of wet slate, apricot and pear alongside high toned spices. It drinks off dry, with ripe stone-fruit flavors balanced by crisp acidity, leading to a lingering finish.",Cave Spring Vineyard Estate Bottled VQA,25,90,Ontario,Beamsville Bench,,Cave Spring 2011 Cave Spring Vineyard Estate Bottled VQA Riesling (Beamsville Bench),https://www.winemag.com/buying-guide/cave-spring-2011-vineyard-estate-bottled-vqa-riesling-beamsville-bench/,Riesling,2011,Cave Spring 13,Red,Portugal,"Rich and finely balanced, this wine combines spice notes with rich tannins and blackberry tones. While it is dense and complex, it is still young and needs time to age. Drink after 2015.",Diga? Tinto,58,90,Bairrada,,,Campolargo 2010 Diga? Tinto Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2010-diga-tinto-red-bairrada/,Portuguese Red,2010,Campolargo 15.2,Red,US,"A zippy sense of freshness characterizes this wine that's otherwise soft and bright in red raspberry and plum fruit. Subtle and understated black pepper builds up on the finish and stays on the palate a long time, just the slightest suggestion of savory herb peeking through.",,50,90,California,Napa,Chiles Valley,Brown Estate 2012 Zinfandel (Chiles Valley),https://www.winemag.com/buying-guide/brown-estate-2012-zinfandel-napa-chiles-valley/,Zinfandel,2012,Brown Estate 13.5,Red,Italy,"This elegant expression of Nebbiolo opens with aromas of dried rose, crushed violet, tilled earth, savory herb and a balsamic note. The palate offers juicy black raspberry, dark cherry, truffle, vanilla and a hint of mocha. It's balanced, with fresh acidity and supple tannins.",Montegalletto,20,90,Piedmont,Roero,,Cascina del Pozzo 2010 Montegalletto (Roero),https://www.winemag.com/buying-guide/cascina-pozzo-2010-montegalletto-nebbiolo-roero/,Nebbiolo,2010,Cascina del Pozzo 12,Red,US,"Granite and red cherry notes are reminiscent of fine Beaujolais in this surprisingly tasty Hudson River Gamay. Cranberry and cherry flavors are tangy and revitalizing, nuanced by fresh herbs and leaves. It's elegant and sprightly through a moderately long finish.",Reserve,21,90,New York,New York Other,Hudson River Region,Whitecliff Vineyard 2012 Reserve Gamay Noir (Hudson River Region),https://www.winemag.com/buying-guide/whitecliff-vineyard-2012-reserve-gamay-noir-other-hudson-river-region/,Gamay Noir,2012,Whitecliff Vineyard 14.4,Red,US,"This 100% Merlot is juicy in black cherry and plum flavors, followed by outbursts of dusty tannin that provide just enough grip. The savory cinnamon and clove aspects are backed by toasty oak, a silky texture and plenty of acidity.",,25,90,California,Napa,Napa Valley,Flora Springs 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/flora-springs-2012-merlot-napa-valley/,Merlot,2012,Flora Springs 14.5,Red,US,"This is pure Cabernet Sauvignon from the Stillwater vineyard, ripe and loaded with dark fruits. There's a strong element of char, smoke and roasted espresso running through the finish. Tannins are silky, but the flavors are right on the edge of burnt. Drink this with a juicy, charcoal-grilled steak and it will hit the bulls-eye.",Reserve,45,90,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2010 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2010-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Elevation Cellars 15,Red,Italy,"Made from 68-year-old Nerello Mascalese vines and aged in terra-cotta amphorae, this ripe and powerful wine offers aromas of leather, tilled earth, game, truffle and black berry fruit. The juicy palate delivers mouthfuls of black cherry accented with clove and cinnamon alongside round, velvety tannins and the warmth of alcohol.",MunJebel 9 MC,64,90,Italy Other,Vino da Tavola,,Frank Cornelissen 2012 MunJebel 9 MC Nerello Mascalese (Vino da Tavola),https://www.winemag.com/buying-guide/frank-cornelissen-2012-munjebel-9-mc-italian-red-nerello-mascalese-vino-tavola/,Nerello Mascalese,2012,Frank Cornelissen 13,Red,US,"Fergie of the Black Eyed Peas produces this label with her father and winemaker Joey Tensley, whose handiwork unleashes aromas of white pepper, black cherry, a cornucopia of dark berries and earthy minerality. Bright acidity on the palate partners with blackberry soda flavors, quite racy for the variety.",Private Reserve,35,90,California,Central Coast,Santa Ynez Valley,Ferguson Crest 2011 Private Reserve Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/ferguson-crest-2011-private-reserve-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2011,Ferguson Crest 12.5,Red,US,"Layers of mushroom, savory spice, and earth lend depth and complexity to luscious red raspberry and cherry flavors in this complex, standout Cabernet Franc. Tart cranberry cuts through the supple and silky palate, leading to a cool, mineral finish.",,16,90,New York,Finger Lakes,Finger Lakes,Heron Hill 2011 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2011-cabernet-franc-finger-lakes/,Cabernet Franc,2011,Heron Hill 13.5,Red,Portugal,"This is a rich and smooth wine, full of impressively ripe fruit tones without going over the top. Bright acidity brings balance and elegance, with juicy berry flavors rounding out the palate. Drink now through 2019.",,,90,Alentejano,,,Monte da Penha 2009 Red (Alentejano),https://www.winemag.com/buying-guide/monte-penha-2009-red-alentejano/,Portuguese Red,2009,Monte da Penha 11.5,Sparkling,Italy,"Invigorating and frothy, this opens with aromas of woodland berries and violets. The savory palate offers mouthfuls of wild cherry, strawberry and clove alongside bright acidity and small, persistent bubbles. Chill this down for a crisp and refreshing summer red.",Radice,21,90,Central Italy,Lambrusco di Sorbara,,Paltrinieri 2012 Radice (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/paltrinieri-2012-radice-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco di Sorbara,2012,Paltrinieri 14.1,Red,US,"This wine was made by Bordeaux-trained winemaker Denis Malbec and his wife, sommelier May-Britt Malbec. They've sourced some exceptional fruit from the Reichel Vineyard, including some Malbec, with some Cabernet Franc also blended in. Offering big tannins that await the cellar, it is otherwise a juicy wine rich in black and blue berry fruit, as well as a taste of graham cracker and cigar. Enjoy through 2025.",Indulgence Reichel Vineyard,75,90,California,Sonoma,Alexander Valley,Respite 2010 Indulgence Reichel Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/respite-2010-indulgence-reichel-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2010,Respite 13,Red,France,"This is still a young wine, with its ripe red fruits and black cherry flavors. The taste of licorice mingles with the fruit and balances with the smoky toast flavors. It's a rich wine that needs time, so drink from 2016.",Clos Saint Landelin,75,90,Alsace,Alsace,,René Muré 2012 Clos Saint Landelin Pinot Noir (Alsace),https://www.winemag.com/buying-guide/rene-mure-2012-clos-saint-landelin-pinot-noir-alsace/,Pinot Noir,2012,René Muré 13.5,Red,Portugal,"Still young, but promising good things, this is a ripe and balanced wine. It's a blend of grapes from two Douro vineyards (Duas Quintas), giving black fruits, a strong sense of minerality and a dark texture. The end promises aging and drinkability from 2016.",Duas Quintas,15,90,Douro,,,Ramos-Pinto 2012 Duas Quintas Red (Douro),https://www.winemag.com/buying-guide/ramos-pinto-2012-duas-quintas-red-douro/,Portuguese Red,2012,Ramos-Pinto ,Red,France,"Ripe, soft and very drinkable, this has a generous structure that cushions the tannins with rounded black fruits. The acidity and the warm, generous character of the 80% Merlot and 20% Cabernet Franc blend net a fine representation of the fruity 2012s. This is Bordeaux consultant Stéphane Derenoncourt's home turf. Wooden fermenters and 16 months in barrel (40% new) necessitate time, so drink from 2016.",,65,90,Bordeaux,Castillon Côtes de Bordeaux,,Domaine de l'A 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/domaine-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Domaine de l'A 13,White,France,"Ripe and full in the mouth, this is a yellow fruit and citrus flavored wine. Tangy, salty and textured, it also has a rich feel with its peach and kiwi accents. It's a wine for aging, so drink from 2017.",Bruderbach Clos des Frères,29,90,Alsace,Alsace,,Domaine Loew 2012 Bruderbach Clos des Frères Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2012-bruderbach-clos-freres-riesling-alsace/,Riesling,2012,Domaine Loew 12.5,White,France,"There is a lovely, poised balance between fresh, crisp fruitiness and peppered spice in this wine made from the increasingly rare Chasselas. It is light, flavored with apple and quince, very attractive and ready to drink now.",Vieilles Vignes,22,90,Alsace,Alsace,,Domaine Schoffit 2012 Vieilles Vignes Chasselas (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-vieilles-vignes-other-white-chasselas-alsace/,Chasselas,2012,Domaine Schoffit 11.5,Sparkling,Italy,"Refermented in the bottle, this frothy, delicious red delivers rose, blue flower, juicy raspberry, sour cherry and yeasty aromas that carry over to the dry, refreshing palate. It's elegant with wonderful intensity and a juicy, lingering finish.",Fondatore,17,90,Central Italy,Lambrusco di Sorbara,,Cleto Chiarli 2013 Fondatore (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cleto-chiarli-2013-fondatore-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco di Sorbara,2013,Cleto Chiarli 14.1,White,US,"Subtle flavors, great balance and some mineral complexity add interest. It is tangy, refreshing and just a bit restrained until the finish, where it opens up and stays with you.",Randle Hill Vineyard,22,90,California,North Coast,Yorkville Highlands,Bink 2013 Randle Hill Vineyard Sauvignon Blanc (Yorkville Highlands),https://www.winemag.com/buying-guide/bink-2013-randle-hill-vineyard-sauvignon-blanc-north-coast-yorkville-highlands/,Sauvignon Blanc,2013,Bink 14.8,Red,US,"Made from head-trained vines planted where California winemaking pioneer Agoston Haraszthy first grew the variety 150 years ago, this lush wine offers intense aromatics of tar, brick and smoke, with briary blackberry secondary on the nose. The finish is topped by flavors of cocoa and a sprinkling of black pepper.",Estate Vineyard,45,90,California,Sonoma,Sonoma Valley,Bartholomew Park 2011 Estate Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/bartholomew-park-2011-estate-vineyard-zinfandel-sonoma-valley/,Zinfandel,2011,Bartholomew Park 14.5,Red,Italy,"Fragrances suggest wild berry layered with notes of forest floor, red rose, leather, clove and balsam. On the palate, sage, thyme and espresso back up sensations of ripe Morello cherry alongside tightly woven and assertive tannins that need time to unwind. Drink 2016–2023.",Roncaglie,49,90,Piedmont,Barbaresco,,Socré 2011 Roncaglie (Barbaresco),https://www.winemag.com/buying-guide/socre-2011-roncaglie-nebbiolo-barbaresco/,Nebbiolo,2011,Socré 13.4,Red,US,"Cassis spritzer and pine tree-like herbals provide a promising start on the nose. It's rich in the mouth, with cherry, blackberry and a nice edge of black pepper.",,24,90,California,Central Coast,Paso Robles,Tolosa 2011 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/tolosa-2011-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Tolosa 13.5,Red,US,"A project of Marc Mondavi, this wine is a blend of mostly Cabernet Sauvignon, rounded out by tiny percentages of Petit Verdot, Cabernet Franc, Malbec and Merlot. Juicy in dark cherry and blackberry fruit, it is well composed, with a smoky undercurrent.",,18,90,California,Sonoma,Alexander Valley,The Divining Rod 2011 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/divining-rod-2011-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,The Divining Rod 13.3,Red,US,"Whole berry fermented and aged seven months in neutral oak, it shows appealing notes of dried herbs, raspberry and cherry. The palate is fruit focused with a abundant sweet raspberry flavors that linger on the finish.",Copeland Vineyard,26,90,Washington,Columbia Valley,Rattlesnake Hills,Savage Grace 2013 Copeland Vineyard Cabernet Franc (Rattlesnake Hills),https://www.winemag.com/buying-guide/savage-grace-2013-copeland-vineyard-cabernet-franc-columbia-valley-rattlesnake-hills/,Cabernet Franc,2013,Savage Grace 13,Red,Slovenia,"This blend is garnet colored with a hint of eucalyptus in the bouquet, opening up to aromas of black fruit, forest floor and freshly picked mushroom. Minerality abounds on the palate, with flavors of red berries and black plums.",Cuvée Morel,46,90,Goriska Brda,,,Kabaj 2008 Cuvée Morel Red (Goriska Brda),https://www.winemag.com/buying-guide/kabaj-2008-cuvee-morel-red-goriska-brda/,Bordeaux-style Red Blend,2008,Kabaj 14,Red,Italy,"Aromas of black cherry, licorice, leather, violet and a whiff of tobacco open this wine. The palate is still a bit closed but delivers black raspberry, wild cherry, anisette and a note of black pepper alongside big, brooding tannins that need time to come around. Drink 2017–2024.",,51,90,Piedmont,Barolo,,Marchesi di Barolo 2009 Barolo,https://www.winemag.com/buying-guide/marchesi-barolo-2009-nebbiolo-barolo/,Nebbiolo,2009,Marchesi di Barolo 14.2,White,US,"From a myriad of wonderful vineyards, this vibrant wine offers an incredible deal at the price, with a lively bouquet of fennel, apple and pear. Chalky in texture with delicious acidity, it has baking spices popping up on balanced finish.",,30,90,California,Sonoma,Russian River Valley,Lynmar 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Lynmar 14,Red,Italy,"Leather, truffle, black cherry, grilled herb and a whiff of mocha lead the nose on this structured but straightforward wine. The palate is still rather closed but delivers crushed red cherry, white pepper and grilled herb alongside fresh acidity and young, raspy tannins that need time to soften. Drink 2018–2028.",Paiagallo,135,90,Piedmont,Barolo,,Mirafiore 2010 Paiagallo (Barolo),https://www.winemag.com/buying-guide/mirafiore-2010-paiagallo-nebbiolo-barolo/,Nebbiolo,2010,Mirafiore 13.5,White,Canada,"A delightful bottle with notes of stone fruit, buttered popcorn and toasty spice. It's light in style, displaying both nuance and delicacy, with enough acidity to keep it all in vivid focus.",McLean Creek Vineyard,30,90,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2012 McLean Creek Vineyard Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-2012-mclean-creek-vineyard-chardonnay-okanagan-valley/,Chardonnay,2012,Meyer Family Vineyards 13,Red,Italy,"Bright and fragrant, this luminous wine opens with aromas of rose, violet and crushed raspberry. The juicy palate delivers mouthfuls of sour cherry and cinnamon alongside fresh acidity and supple tannins that give a silky texture.",Martinenga,22,90,Piedmont,Langhe,,Tenute Cisa Asinari dei Marchesi di Gresy 2013 Martinenga Nebbiolo (Langhe),https://www.winemag.com/buying-guide/tenute-cisa-asinari-marchesi-gresy-2013-martinenga-nebbiolo-langhe/,Nebbiolo,2013,Tenute Cisa Asinari dei Marchesi di Gresy 14.5,Red,Italy,"This structured wine features an enticing fragrance of red rose petal, blue flower and a whiff of crushed red berry. The robust palate delivers juicy black cherry layered with notes of spice, vanilla, tobacco and anisette alongside firm tannins that need time to unfold.",Froi,50,90,Piedmont,Barbaresco,,Rivetti Massimo 2011 Froi (Barbaresco),https://www.winemag.com/buying-guide/rivetti-massimo-2011-froi-nebbiolo-barbaresco/,Nebbiolo,2011,Rivetti Massimo 14,Red,Chile,"Blackberry, blueberry, rubber and violet aromas show a pinch of cool-vintage green. The palate on this Cabernet Sauvignon-Carmenère-Petit Verdot-Syrah blend is tightly wound, with grating tannins. The berry flavors are a touch leafy, while the finish brings red fruit flavors and a touch of carob. Drink through 2018.",Kayen The Lonely River,49,90,Cachapoal Valley,,,Rios de Chile 2010 Kayen The Lonely River Red (Cachapoal Valley),https://www.winemag.com/buying-guide/rios-chile-2010-kayen-lonely-river-red-cachapoal-valley/,Red Blend,2010,Rios de Chile 15.8,Red,US,"Fruit is sourced from Bismark Vineyard in the Moon Mountain District. Compared with the winery's Winemaker's Cuvée, this combines Cabernet Sauvignon (83%) with a larger percentage of Malbec (17%). It spends the same amount of time—two years—in French oak, but slightly less of it is new. The flavors are more approachable, still dark, massive and spicy, the taste of oak slightly sweet.",,42,90,California,Sonoma,Sonoma Valley,Ram's Gate 2010 Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/rams-gate-2010-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2010,Ram's Gate 14.1,Red,US,"Of all the 2012 releases from Mannina, this is the most dense, dark and substantial. Cassis and black cherry fruit is set against a stiff streak of char and coffee, backed with firm, ripe tannins. The length and balance are just right for ripe fruit from young vines.",,30,90,Washington,Columbia Valley,Walla Walla Valley (WA),Mannina Cellars 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/mannina-cellars-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Mannina Cellars 12.3,Red,Slovenia,"A mix of bright red cherry, blueberry, thyme, and rosemary bring nuance to the nose. It's full bodied on the palate, with flavors of black cherry and black plum. A touch of salty minerality brings flair to the finish.",Izbrani,23,90,Kras,,,Štoka 2011 Izbrani Teran (Kras),https://www.winemag.com/buying-guide/stoka-2011-izbrani-other-red-teran-kras/,Teran,2011,Štoka 12.9,White,Slovenia,"This orange-style wine is dark straw in color and has jasmine and vanilla tones on the nose, while flavors of canned apricots and fresh peaches drive the palate. There's a soft and sensuous finish, due to the 18 month barrels aging.",Grganja,23,90,Kras,,,Štoka 2011 Grganja Vitovska (Kras),https://www.winemag.com/buying-guide/stoka-2011-grganja-italian-white-vitovska-kras/,Vitovska,2011,Štoka 14.2,White,US,"Restrained in new oak, this refined wine has a floral honeysuckle character that's followed by hearty, rich layers of apple and melon. Just a touch of licorice and orange zest appears on the finish.",Vintner Select,50,90,California,Sonoma,Sonoma County,Pride Mountain 2012 Vintner Select Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2012-vintner-select-chardonnay-sonoma-county/,Chardonnay,2012,Pride Mountain 14.5,White,US,"One of Santa Barbara County's pioneer properties delivers an aromatically luscious wine, with aromas of white flowers, French toast, quince and lime sorbet on the nose. It's a bit like sipping perfume of tuberose and honeysuckle, yet there is bouncy acidity and chalky minerality, ensuring an emerging shelf life through 2018.",Zaca Mesa Vineyards,16,90,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2011 Zaca Mesa Vineyards Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2011-mesa-chardonnay-central-coast-santa-ynez-valley/,Chardonnay,2011,Zaca Mesa 13.8,White,US,"Red apple aromas form the core with pear and yellow melon on the fringes of this stainless steel Chardonnay from Lompoc's Kenneth “Joey” Gummere. The tart green apple and pear skin acidity is expected, but it retains a full body—a prime example of a stainless Chard that's sleek but not overly austere.",Zotovich Vineyard,34,90,California,Central Coast,Sta. Rita Hills,Transcendence 2012 Zotovich Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/transcendence-2012-zotovich-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Transcendence 13.7,White,US,"Whiffs of orange blossom and lemon rind lend vibrancy to this rich, luxuriously textured Pinot Gris. Just off dry in style, it bursts with flavors of white peach showered in grapefruit acidity. Luscious and irresistibly clingy, it lingers long on the palate.",Gigliotti Vineyards,14,90,New York,Finger Lakes,Finger Lakes,Lakewood 2013 Gigliotti Vineyards Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2013-gigliotti-pinot-grigio-gris-gris-finger-lakes/,Pinot Gris,2013,Lakewood 14.9,Red,US,"Sour fruits, tobacco pipe resin and toasted coconut combine for a funky but pleasing nose on this blend from Core Wine Co. The flavors are leathery with plum jam, and vibrant acidity runs from front to back.",Thirteen Moons,19,90,California,Central Coast,Santa Barbara County,Kuyam 2008 Thirteen Moons Red (Santa Barbara County),https://www.winemag.com/buying-guide/kuyam-2008-thirteen-moons-red-central-coast-santa-barbara-county/,Bordeaux-style Red Blend,2008,Kuyam 11.6,White,US,"Inman has not offered much Chardonnay before, but this one is highly distinctive, light as a feather, floral, crisp and citrusy, basking in Chablis-like, wet stone minerality. Those looking for butter and oak should travel elsewhere; at a preposterously unheard of 11.6% alcohol, this wine offers silky, subtle intrigue.",,35,90,California,Sonoma,Russian River Valley,Inman Family 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/inman-family-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Inman Family 14,Red,Portugal,"Dominated by the Trincadeira and Aragonez grapes, this is a super-smooth, ripe wine from northeast Alentejo. Oak aging has rounded out the tannins, with generous red fruit driving the palate. Already completely integrated, this wine needs no further aging to be pleasantly enjoyed.",Reserva,,90,Alentejano,,,Monte da Penha 2009 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/monte-penha-2009-reserva-red-alentejano/,Portuguese Red,2009,Monte da Penha 14.2,White,US,"Nicely rounded pear aromas surround lemon-lime soda and honey in the center of the nose on this refreshing, cooler-climate Viognier, which offers very pleasant flavors of peach and citrus rind. It's light-bodied and very easy going down.",Bien Nacido Vineyard,28,90,California,Central Coast,Santa Barbara County,Anglim 2012 Bien Nacido Vineyard Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/anglim-2012-bien-nacido-vineyard-viognier-central-coast-santa-barbara-county/,Viognier,2012,Anglim 12.5,White,France,"Naturally low yields in a parcel within the Holder vineyard give concentration and great depth of flavor. The wine is still dominated by acidity, tense texture and a strongly steely character. Dry, nervy, needing to age, the wine has potential. Drink from 2017.",Holder,25,90,Alsace,Alsace,,Henri Schoenheitz 2010 Holder Riesling (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2010-holder-riesling-alsace/,Riesling,2010,Henri Schoenheitz 14,Red,Italy,"Aromas of tilled earth, ripe black fruit, menthol and a touch of leather lead the nose on this savory, medium-bodied red. The juicy palate offers ripe black cherry, raspberry, black pepper and a balsamic note alongside supple tannins.",,25,90,Piedmont,Langhe,,G D Vajra 2012 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/g-d-vajra-2012-nebbiolo-langhe/,Nebbiolo,2012,G D Vajra 15.2,Red,US,"This is a barrel-aged, punch-in-the-face blend of 62% Grenache and 38% Mourvèdre from Santa Maria-based winemaker Dave Corey, who sources most of his fruit from the Cuyama Valley. Its cherry syrup nose dives into a thick, juicy palate, heavily spiced with tobacco, laden with chalky tannins and ending with vanilla.",Elevation Sensation Alta Mesa Vineyard,35,90,California,Central Coast,Santa Barbara County,Core Winery 2009 Elevation Sensation Alta Mesa Vineyard Red (Santa Barbara County),https://www.winemag.com/buying-guide/core-winery-2009-elevation-sensation-alta-mesa-vineyard-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2009,Core Winery ,Red,France,"While it is closed and tough at present, this is definitely a wine with a future. The hand-harvested 65% Merlot and 35% Cabernet Franc blend has both firm tannins and the promise of ripe fruits, black berries and a rich, opulent character. Spice and new wood (one-third new French oak) are balanced by the fruits and they are brought together by the acidity at the end. Sophie Lavaud, who has owned the 13-acre estate since 2010, is in the process of getting organic certification.",,40,90,Bordeaux,Cadillac Côtes de Bordeaux,,Domaine les Carmels 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/domaine-carmels-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Domaine les Carmels 13.5,White,France,"Very spicy, yes, but also subtle, marrying exotic bergamot flavors with a structured, mineral texture. It is rich, cut with pepper as well as nutmeg, allowing room for some fresher acidity at the end. Drink from 2016.",Les Deux M,,90,Alsace,Alsace,,Domaine Gérard Neumeyer 2012 Les Deux M Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-gerard-neumeyer-2012-deux-m-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Gérard Neumeyer 13,Red,France,"Structured and fruity, this 25-acre vineyard of Merlot, Cabernet Sauvignon and Cabernet Franc has produced a blend that is solid and with a good future. It has black fruits and firm tannins along with well-judged wood aging (six to eight months). It is ripe, with attractive juicy flavors and spice. Drink from 2017.",,22,90,Bordeaux,Blaye Côtes de Bordeaux,,Château Gauthier 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-gauthier-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Gauthier 13.5,Red,France,"A well constructed, solid wine, this has a fine layer of firm tannins that melds well with the rich black plums and acidity. Even this young, the wine is showing a balanced character, warm and ripe. It will age, so drink from 2018.",,35,90,Bordeaux,Saint-Émilion,,Château Franc Pipeau 2012 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-franc-pipeau-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Franc Pipeau 13,Red,France,"This is a firm wine with ripe Merlot fruits that are still sheathed in tannins. Densely textured, it is rich with berries and a stalky character that needs to soften. Wait for this solid, concentrated and ageworthy wine until 2017.",,65,90,Bordeaux,Saint-Émilion,,Château de l'Annonciation 2011 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-lannonciation-2011-red-saint-emilion/,Bordeaux-style Red Blend,2011,Château de l'Annonciation 14,White,US,"A pleasant aromatic mix of sweet buttercream with salted caramel join with pineapple and guava on this wine from the hills above Silicon Valley. It is nicely rounded on the palate, with pear, apple and more guava leading to a yeasty, acidic finish.",Murphy's Choice,35,90,California,Central Coast,Santa Cruz Mountains,Clos La Chance 2012 Murphy's Choice Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/clos-chance-2012-murphys-choice-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Clos La Chance 14.3,Red,US,"Among the first vintages from a small, family-run vineyard and winery within the Chalk Hill AVA, this also contains small amounts of Merlot, Cabernet Franc, Petit Verdot and Malbec, all estate-grown. The wine is soft and medium-bodied, brooding in savory leather and herb.",Estate,50,90,California,Sonoma,Chalk Hill,Calluna 2010 Estate Cabernet Sauvignon (Chalk Hill),https://www.winemag.com/buying-guide/calluna-2010-estate-cabernet-sauvignon-sonoma-chalk-hill/,Cabernet Sauvignon,2010,Calluna 14.2,White,US,"From the well-known Zinfandel producer, this floral Chardonnay is high in balanced minerality and marked by darker, riper pear and apple fruit. The finish is swathed in vanilla bean and toast.",,55,90,California,Napa,Napa Valley,Brown Estate 2012 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/brown-estate-2012-chardonnay-napa-valley/,Chardonnay,2012,Brown Estate ,Red,Italy,"Mature black fruit, leather, wild berries and balsamic notes waft out of the glass. The solid palate delivers red cherry, toast and a whiff of orange peel alongside bracing tannins.",Gallina,,90,Piedmont,Barbaresco,,Castello di Neive 2011 Gallina (Barbaresco),https://www.winemag.com/buying-guide/castello-neive-2011-gallina-nebbiolo-barbaresco/,Nebbiolo,2011,Castello di Neive 14.5,Red,US,"Black olive dominates on the nose in this blend of 75% Syrah, 12.5% Grenache and 12.5% Mourvèdre, all from Kick Ranch. Lively red fruit is amplified by soft, medium-bodied tannins and a well-composed finish, with just enough earth and spice to go around.",Kick Ranch Siren,32,90,California,Sonoma,Sonoma County,Carica 2010 Kick Ranch Siren Red (Sonoma County),https://www.winemag.com/buying-guide/carica-2010-kick-ranch-siren-red-sonoma-county/,Rhône-style Red Blend,2010,Carica 14.3,White,US,"Grapefruit rind jumps out of the glass in this vivid, balanced and refreshing white that also carries a complex mix of lime, more grapefruit and the tiniest suggestion of fresh-cut grass. A creaminess to the texture rounds things out and soothes the edges.",,23,91,California,Sonoma,Russian River Valley,VML 2013 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/vml-2013-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,VML 14.5,Red,Italy,"Dense and full-bodied, this delivers sensations of asphalt, menthol, grilled herb, mature black cherry and game. Reflecting the heat of the vintage, it's ripe and forward but firmly knit tannins give it a solid backbone that will allow it to age for several more years.",La Volta Riserva,105,91,Piedmont,Barolo,,Viberti 2007 La Volta Riserva (Barolo),https://www.winemag.com/buying-guide/viberti-2007-volta-riserva-nebbiolo-barolo/,Nebbiolo,2007,Viberti 15.8,Red,US,"Soft, subdued, savory and subtle, Old Kraft dates back originally to the 1860s, much of its plantings traceable to the 1890s. Zinfandel and Petite Sirah populate the gorgeous pocket of a site, a stone's throw from Spottswoode. Blackberries and raspberries figure prominently, alongside intrigues of cinnamon and clove, a forested note not far behind.",Old Kraft Vineyard,50,91,California,Napa,St. Helena,Robert Biale 2012 Old Kraft Vineyard Zinfandel (St. Helena),https://www.winemag.com/buying-guide/robert-biale-2012-old-kraft-vineyard-zinfandel-napa-st-helena/,Zinfandel,2012,Robert Biale 14.3,White,US,"High-toned acidity rules the day here, the wine a tempting mélange of fresh grapefruit, lemon and apple, the texture smooth and succulent. The flavors are long lasting and complex.",Dutton Ranch,40,91,California,Sonoma,Russian River Valley,Red Mare 2012 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/red-mare-2012-dutton-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Red Mare 14.1,Red,US,"This juicy, minerally blend is composed of 78% Cabernet Sauvignon and 22% Merlot. The winery aims to source from cool vineyard sites and this bottling is true to that in style—elegant and balanced, subtle in tannins and aged in only 50% new oak. Bay leaf and mint come to the fore ahead of clove.",,45,91,California,Napa,Napa Valley,Starfield 2011 Cabernet Sauvignon-Merlot (Napa Valley),https://www.winemag.com/buying-guide/starfield-2011-bordeaux-style-red-blend-cabernet-sauvignon-merlot-napa-valley/,Cabernet Sauvignon-Merlot,2011,Starfield 14,White,US,"A sharp brine character gets warmer boosts from underlying pear, nectarine and buttered sourdough aromas. Flavors are light and bright at first, with sandy clay, vanilla cookie and custard strudel emerging on the midpalate and a line of acidity down through the finish.",,24,91,California,Central Coast,Edna Valley,Talley 2012 Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/talley-2012-chardonnay-central-coast-edna-valley/,Chardonnay,2012,Talley 14.59,Red,US,"Sharp anise, violet and menthol scents swirl around a core of rich blackberry jam on this wine, hitting the palate with serious thickness. The Kamal, named after an 8th-century navigation device, also features the other four Bordeaux varietals. It delivers flavors of deep plum jelly, cherry syrup, pepper and cedar.",Kamal,42,91,California,Central Coast,Paso Robles,Sextant 2011 Kamal Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/sextant-2011-kamal-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Sextant 13.5,Red,Portugal,"Seara d'Ordens is a quinta at the western end of the Douro region. This rich and polished wine is full of black fruits, with herbal overtones and layers of wood aging that have left espresso flavors. With this concentration, the wine needs to age for several years; drink after 2017.",Talentus Grand Escolha,75,91,Douro,,,Quinta Seara d'Ordens 2011 Talentus Grand Escolha Red (Douro),https://www.winemag.com/buying-guide/quinta-seara-dordens-2011-talentus-grand-escolha-red-douro/,Portuguese Red,2011,Quinta Seara d'Ordens 14.5,Red,US,"Deep and rich aromas of blackberry syrup and wet slate kick off this excellent, approachable representation of Santa Barbara County's new Ballard Canyon appellation. It's both juicy and tannic once sipped, tasty with blackberry and slight cherry juice. Balanced with medium-range force, it provides evidence of how the region evens out Syrah's rougher edges.",Harrison Clarke Vineyard,38,91,California,Central Coast,Ballard Canyon,Transcendence 2012 Harrison Clarke Vineyard Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/transcendence-2012-harrison-clarke-vineyard-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2012,Transcendence 14.3,Red,US,"Distinct and delicious aromas of crème brûlée with a strawberry glaze pick up some licorice and dark spice when digging deeper. The cranberry fruit's tartness, tannins, and acidity make for a mouth-rinsing wine. Serve with hearty pasta or rich meats.",,29,91,California,Central Coast,Paso Robles,Pianetta 2011 Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/pianetta-2011-sangiovese-central-coast-paso-robles/,Sangiovese,2011,Pianetta 14.5,Red,US,"From an estate vineyard high atop Mount Veeder, this 100% Cabernet Sauvignon is dark and inky, concentrated in color and flavor, a brambly intensity at the center of it all. Peppercorns and clove accent its larger smoky, espresso side, the body full and velvety.",,70,91,California,Napa,Mount Veeder,Paratus 2010 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/paratus-2010-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2010,Paratus 13,White,France,"Medium sweet in character, this is a rich wine that's driven by its rich terroir. The chalk and gravel soil of the Goldert vineyard produces great spiciness that is balanced by delicate acidity and the possibility of aging further. Drink now, but it will be better from 2016.",Goldert Grand Cru,48,91,Alsace,Alsace,,Domaine Zinck 2010 Goldert Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2010-goldert-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2010,Domaine Zinck 12.5,White,France,"An elegant, poised wine that's bone dry, nervy and lightly fruity. The wine is balanced between its fresh acidity and ripe fruitiness. With its bright texture, it's a wine that needs food. Drink from 2016.",Lieu-dit Harth Tradition,25,91,Alsace,Alsace,,Domaine Schoffit 2012 Lieu-dit Harth Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2012-lieu-dit-harth-tradition-riesling-alsace/,Riesling,2012,Domaine Schoffit 13.5,White,France,"Perfumed and off dry, this rich wine has spice, structure and a floral character. It is so young with its white fruits, hint of lychee and lime-juice acidity. The wine needs to age to reveal its potential. Drink from 2018.",Seppi Landmann Zinnkoeplé Grand Cru,36,91,Alsace,Alsace,,Domaine Rieflé-Landmann 2012 Seppi Landmann Zinnkoeplé Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2012-seppi-zinnkoeple-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Rieflé-Landmann ,Red,France,"This is fruity and juicy with good acidity and fresh berry fruits. The 90% Merlot and 10% Cabernet Sauvignon blend has the right amount of tannic character, showing structure that brings out ripe red fruits and indicates good potential. Drink from 2017.",Tradition,16,91,Bordeaux,Blaye Côtes de Bordeaux,,Château Clairac 2012 Tradition (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-clairac-2012-tradition-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Clairac 13.5,White,Hungary,"Bartlett pear and freshly squeezed lime juice carry the nose, while flavors of green apple, pear and lime rind drive the crisp, elegant palate. The finish shows nuance, with a slightly astringent mouthfeel.",Dry,20,91,Tokaji,,,Disznókö 2013 Dry (Tokaji),https://www.winemag.com/buying-guide/disznoko-2013-dry-other-white-furmint-tokaji/,Furmint,2013,Disznókö 13.5,Red,US,"From the winery's most pebbly five-acre section of vineyard atop Diamond Mountain, this is dark black-purple in color. The tannins are soft but powerful, eager to age through 2025–2027, while the fruit lies on the currant and plum side of things, with a bit of cedar lurking through.",Gravelly Meadow,200,91,California,Napa,Napa Valley,Diamond Creek 2011 Gravelly Meadow Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/diamond-creek-2011-gravelly-meadow-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Diamond Creek 13,White,Canada,"A vibrantly aromatic wine, with notes of petrol, marmalade, citrus and flowers. It's rich and honeyed, with a lightly smoky, lingering finish.",Indian Summer Select Late Harvest VQA,30,91,Ontario,Niagara Peninsula,,Cave Spring 2011 Indian Summer Select Late Harvest VQA Riesling (Niagara Peninsula),https://www.winemag.com/buying-guide/cave-spring-2011-indian-summer-select-late-harvest-vqa-riesling-niagara-peninsula/,Riesling,2011,Cave Spring 13.8,Red,US,"A sensational value, the grapes come from top vineyards that generally command high prices. Tobacco and cherry scents roll smoothly into a rich, dense palate loaded with kirsch, crème de cassis and framboise flavors. The fruit is concentrated, sappy and deep.",Four Vineyards,18,91,Washington,Columbia Valley,Columbia Valley (WA),Arbor Crest 2012 Four Vineyards Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/arbor-crest-2012-four-merlot-columbia-valley-wa/,Merlot,2012,Arbor Crest 14.5,Red,Chile,"Earthy, ripe and a touch mulchy smelling at first, this blend comes around to show full plum and berry scents. The palate is bulky—a reflection of a warm vintage. Ripe berry notes house chocolate and fig flavors, with a touch salt finishing it off. Drink through 2019.",,75,91,Maipo Valley,,,Antiyal 2012 Red (Maipo Valley),https://www.winemag.com/buying-guide/antiyal-2012-red-maipo-valley/,Red Blend,2012,Antiyal 15.5,Red,US,"Very appealing aromas of warm strawberry-cherry pie, red licorice and red rose promise ripe juiciness in this nearly equal blend of Syrah and Mourvèdre. The palate delivers with cherry cola, and the wine almost seems sweet, yet is bone dry, with nice grippy tannins as well.",Best Barrel Blend,42,91,California,Central Coast,Paso Robles,Anglim 2010 Best Barrel Blend Syrah-Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/anglim-2010-best-barrel-blend-red-blend-syrah-mourvedre-central-coast-paso-robles/,Syrah-Mourvèdre,2010,Anglim ,Red,Italy,"This opens with a pretty fragrance of rose, vanilla, black fruit and subtle oak. The juicy palate offers red cherry, black raspberry, white pepper and a hint of cocoa alongside supple tannins.",Serragrilli,,91,Piedmont,Barbaresco,,Bricco Grilli 2011 Serragrilli (Barbaresco),https://www.winemag.com/buying-guide/bricco-grilli-2011-serragrilli-nebbiolo-barbaresco/,Nebbiolo,2011,Bricco Grilli 15.3,Dessert,Croatia,"This sweet red wine shows aromas of toasted hazelnut and ripe plum on the nose. The nutty character continues to the palate, with additional tones of chamomile tea and aromatic herb.",Ambra,50,91,North Dalmatia,,,Bibich NV Ambra Red (North Dalmatia),https://www.winemag.com/buying-guide/bibich-nv-ambra-red-north-dalmatia/,Red Blend,,Bibich 14.5,Red,US,"A wine club selection, this pure Malbec is fragrant and streaked with well-defined layers of blackberry, dark chocolate and earth. There's a pleasing whiff of sandalwood and baking spice that carries through to the finish.",Estate,30,91,Washington,Columbia Valley,Red Mountain,Kiona 2012 Estate Malbec (Red Mountain),https://www.winemag.com/buying-guide/kiona-2012-estate-malbec-columbia-valley-red-mountain/,Malbec,2012,Kiona 13.5,White,US,"This is a tasty and accessibly priced Chardonnay. It packs in lots of fruit flavor, vibrant acidity, rich texture and layers of oaky spice while showing a rare sense of seamlessness. Very Californian and compelling.",Vintner's Reserve,17,91,California,California Other,California,Kendall-Jackson 2013 Vintner's Reserve Chardonnay (California),https://www.winemag.com/buying-guide/kendall-jackson-2013-vintners-reserve-chardonnay-other/,Chardonnay,2013,Kendall-Jackson ,Red,France,"Big and juicy, this is an attractive blend of 70% Merlot, 20% Cabernet Sauvignon and 10% Malbec with a promising future. It has ripe berry fruits, touches of spice and ginger. The tannins are firm, dusty and dry while allowing plenty of room for the fruit. It will develop well; drink from 2018.",Tradition,15,91,Bordeaux,Blaye Côtes de Bordeaux,,Château la Croix Saint-Pierre 2012 Tradition (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-croix-saint-pierre-2012-tradition-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château la Croix Saint-Pierre 14,Red,Portugal,"This is a juicy, dense wine from João Silva e Sousa and Francisco Baptista that is packed with dark, steely tannins. A field blend of 10 Douro red varieties, with 12 months of wood aging, it's ripe in sweet, rich red fruits that are balanced by intense acidity. Still young, the wine will be better from 2017.",Aguia Moura em Vinhas Velhas Reserva,18,91,Douro,,,Wines & Winemakers 2012 Aguia Moura em Vinhas Velhas Reserva Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2012-aguia-moura-em-vinhas-velhas-reserva-red-douro/,Portuguese Red,2012,Wines & Winemakers 14,Red,Chile,"On the nose, this blend is leathery and earthy. Bold berry and cassis flavors on the palate are amplified by strong notes of baking spice and chocolate, while the finish is oaky and shows moderate complexity. Drink through 2019.",Coordenada Lircay,35,91,Maule Valley,,,Viña San Vicente 2012 Coordenada Lircay Cabernet Sauvignon-Carmenère (Maule Valley),https://www.winemag.com/buying-guide/vina-san-vicente-2012-coordenada-lircay-red-blend-cabernet-sauvignon-carmenere-maule-valley/,Cabernet Sauvignon-Carmenère,2012,Viña San Vicente ,Red,France,"The wine has serious tannins and firm fruit that give an austere character at this stage. But it will develop and round out into a rich wine with ripe black fruits, always with a solid tannic structure. Owner Juliette Bécot manages the technical side here with consultant Jean-Philippe Fort from the Michel Rolland lab, and manages marketing at classed-growth Château Beauséjour-Bécot in nearby Saint-Émilion.",,15,91,Bordeaux,Castillon Côtes de Bordeaux,,Château Joanin Bécot 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-joanin-becot-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Joanin Bécot 14,Red,France,"This rich, concentrated wine is velvet smooth, with tannins enveloped by ripe berry and plum fruits. Wood aging has added to the the rounded character. Despite its approachability, it will age well, so the wine is best drunk from 2018.",,28,91,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Bertinerie 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-bertinerie-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Haut Bertinerie 14.1,White,US,"Fully creamy and generous in crème brûlée and lemon curd, this dances in acidity and is balanced, the texture silky smooth. Highlights center on fresh-cut Anjou pear, a slice of which would go well with the wine, accompanied by Stilton.",,40,91,California,Sonoma,Russian River Valley,Chasseur 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/chasseur-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Chasseur 19,Fortified,US,"Opulento is done entirely with Portuguese varieties. Quite young, grapey, rich and supple, it's packed with primary, brambly blackberry fruit with a smooth, chocolatey finish. This should age well for at least a decade.",Opulento Dessert Wine,19,91,Washington,Columbia Valley,Yakima Valley,Brian Carter 2011 Opulento Dessert Wine Red (Yakima Valley),https://www.winemag.com/buying-guide/brian-carter-cellars-2011-opulento-dessert-wine-red-columbia-valley-yakima/,Red Blend,2011,Brian Carter 14,Red,Portugal,"Merlot and Syrah join Tinta Roriz in this impressive wine. A fermentation in open lagars as well as time in oak give this blend richness and a deliciously juicy. Ripe and full bodied, it is ready to drink.",Vinha da Costa,58,91,Bairrada,,,Campolargo 2008 Vinha da Costa Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2008-vinha-costa-red-bairrada/,Portuguese Red,2008,Campolargo 14.5,Red,US,"A Cabernet-based blend, with Merlot, Malbec and Petit Verdot, this offers pleasing aromatic complexity, with notes of coffee, dark fruit and vanilla, accented by floral overtones. The palate is full bodied, with abundant coffee and cherry flavors backed by firm tannins. The fruit and oak seem to tussle a bit at present; try after 2017.",Sentinel Northridge Vineyard,55,91,Washington,Columbia Valley,Wahluke Slope,Milbrandt 2011 Sentinel Northridge Vineyard Red (Wahluke Slope),https://www.winemag.com/buying-guide/milbrandt-2011-sentinel-northridge-vineyard-red-columbia-valley-wahluke-slope/,Red Blend,2011,Milbrandt 14.5,Red,Portugal,"High density planting of a vineyard on the slopes of the Azeitão mountains has produced a rich and seriously dense wine. It has enormous amounts of spice, oak-aged flavors and bitter tannins. The red fruits are lost at this stage in the welter of other flavors. but with time its true, impressive colors with shine. Drink after 2016.",Má Partilha,25,91,Península de Setúbal,,,Bacalhôa Wines of Portugal 2010 Má Partilha Merlot (Península de Setúbal),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2010-ma-partilha-merlot-peninsula-setubal/,Merlot,2010,Bacalhôa Wines of Portugal 14,Red,Portugal,"From a blend of grapes that includes Touriga Nacional, this wine is serious and dense. It has a solid texture along with concentrated dark-plum flavors. It's a powerhouse of firm tannins, juicy fruits and a fine layer of spice from wood aging. Drink after 2015.",Ramos Premium,20,91,Alentejano,,,J. Portugal Ramos 2012 Ramos Premium Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2012-premium-red-alentejano/,Portuguese Red,2012,J. Portugal Ramos 14.5,White,US,"Crafted from Wente clone grapes from Charles Ranch, this label is the passion project of longtime wine industry player Tony Lombardi, who manages the much larger Kosta Browne brand. Barrel-fermented in neutral oak this wine offers heady Tahitian vanilla and lemon curd around green apple skin and lemon. The palate is both creamy and crisp, the finish reasonably powerful.",,36,91,California,Sonoma,Sonoma Coast,Lombardi 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/lombardi-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Lombardi 14.9,Red,US,"Inebriating aromas of hearty tobacco, black earth, cassis and prune kick off another barrel-aged monster from Dave Corey. The cherry syrup and plum liqueur flavors remain bright with strong acidity as well as sturdy tannic structure, meaning this one will last until 2020 at least.",,20,91,California,Central Coast,Santa Barbara County,Turchi 2010 Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/turchi-2010-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2010,Turchi 14.9,White,US,"Searingly crisp and yet generous and intense, this Chardonnay from one of grower Ulises Valdez's prime properties is muscular and expansive, rich in apple and honey and a seasoning of mouth-tingling spice. It exemplifies California exuberance. Let it breathe for a while, or age 2020–2025.",Ulises Valdez Diablo Vineyard,64,91,California,Sonoma,Russian River Valley,Ram's Gate 2012 Ulises Valdez Diablo Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/rams-gate-2012-ulises-valdez-diablo-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Ram's Gate 14.7,Red,US,"The grapes are Demeter-certified Biodynamic in this 100% Zin, grown on a ridge-top vineyard overlooking the Dry Creek Valley. A fully realized, satisfying wine, it offers cherry vanilla, tar and toasty bacon among warm tones of complementary spicy cinnamon.",Flight,38,91,California,Sonoma,Dry Creek Valley,Quivira 2012 Flight Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2012-flight-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Quivira 14.5,Red,Portugal,"This is a rich and ripe wine, densely textured with firm tannins that provide a solid structure. Made from selected fruit grown in the north of the Tejo region, the blend of 60% Aragonez, 25% Syrah, 15% Merlot is a textured wood-aged wine that has red and black berry fruits followed by balanced acidity. It is ready to drink, but will improve after 2015.",Vila Jardim Escolha,20,91,Tejo,,,Quinta Vale do Armo 2011 Vila Jardim Escolha Red (Tejo),https://www.winemag.com/buying-guide/quinta-vale-armo-2011-vila-jardim-escolha-red-tejo/,Portuguese Red,2011,Quinta Vale do Armo 14,Red,Portugal,"This is firm and solid wine is a blend dominated by tannic Touriga Nacional. Ripe berry fruits on the palate offer juicy acidity for balance, and a perfumed hue gives character and nuance. This impressive wine needs to age, so wait until 2016.",Aurius,35,91,Lisboa,,,Quinta do Monte d'Oiro 2009 Aurius Red (Lisboa),https://www.winemag.com/buying-guide/quinta-monte-doiro-2009-aurius-red-lisboa/,Portuguese Red,2009,Quinta do Monte d'Oiro 14.5,Red,Portugal,"All four of Dâo's indigenous red grapes—Touriga Nacional, Tinta Roriz, Jaen and Alfrocheiro—are in this blend. It is rich and fruity wine, showing a lightly perfumed character against ripe black fruit tones. Drink now.",Dona Santana,25,91,Dão,,,Quinta de Lemos 2009 Dona Santana Red (Dão),https://www.winemag.com/buying-guide/quinta-lemos-2009-dona-santana-red-dao/,Portuguese Red,2009,Quinta de Lemos 14.5,Red,Portugal,"This is a smooth and generous wine. It is rich, full-bodied and packed with dark plum flavor, but it's the ripe, velvet character that is so appealing. It's almost ready to drink, although the firm tannins and minerality at the end suggest it will be better from 2016.",,22,91,Douro,,,Quinta de la Rosa 2011 Red (Douro),https://www.winemag.com/buying-guide/quinta-rosa-2011-red-douro/,Portuguese Red,2011,Quinta de la Rosa 13.9,Red,US,"This is a Merlot-based blend, tightly wound, with tart berry fruit flavors. It gathers and concentrates into a dense, fruit-laden finish, streaked with espresso and dark chocolate. Though labeled simply Yakima Valley, it's all Red Mountain fruit, mostly from Klipsun.",Ruby Leigh,48,91,Washington,Columbia Valley,Yakima Valley,Sparkman 2011 Ruby Leigh Red (Yakima Valley),https://www.winemag.com/buying-guide/sparkman-2011-ruby-leigh-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2011,Sparkman 15.4,Red,US,"The blend is 50% Merlot, 33% Cabernet Sauvignon and 17% Cabernet Franc, aged in 100% new French oak. The only wine from this producer that is a blend, it currently shows an abundance of barrel flavors. The baking spices overpower some of the signature elements that this distinguished vineyard imparts—the mineral, saline, iron and steel notes often found in Ciel's red wines. The fruit remains gorgeously ripe, and with a bit more bottle age those subtle flavors may reappear.",Ciel du Cheval Vineyard Flagship Reserve,60,91,Washington,Columbia Valley,Red Mountain,Côtes de Ciel 2012 Ciel du Cheval Vineyard Flagship Reserve Red (Red Mountain),https://www.winemag.com/buying-guide/cotes-ciel-2012-cheval-vineyard-flagship-reserve-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Côtes de Ciel 13.5,Red,US,"From 100% estate-grown Cabernet Sauvignon and Merlot grown in the heart of the Stags Leap District, this earthy red offers black tea and coffee aromas and flavors, suggestions of wild sage and black pepper enveloping the nose. Medium to full-bodied, elegant and well-composed, the tannins are soft and structured, the wine able to age, drinking well now through 2020.",,80,91,California,Napa,Stags Leap District,Clos du Val 2010 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/clos-val-2010-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2010,Clos du Val 14.5,Red,US,"Zesty in black pepper and luscious in blackberry, blueberry and raspberry, the grapes are from 90-plus-year-old hillside vines. Complex and structured, it offers a balanced point of view and plenty of intrigue, simultaneously fresh and brooding.",Old Vine,30,91,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-old-vine-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Dry Creek Vineyard 14.9,Red,US,"Warm, slightly sweet aromas of smoked applewood and hickory waft from this rich and decadent Syrah sourced from the Fess Parker estate. On the dark fruit-laced palate are black currant and cherry cola flavors, bolstered by black licorice and followed by a long finish of vanilla cream.",Rodney's Vineyard,49,91,California,Central Coast,Santa Barbara County,Fess Parker 2011 Rodney's Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2011-rodneys-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Fess Parker 14,Red,Chile,"Dark, concentrated and powerful, this Carmenère-heavy blend pumps out huge cassis, blackberry and cola aromas in front of a racy, tannic, jet-powered palate. Baked, lemon-blackberry and cola flavors are earthy and forceful. Tobacco and cedar notes along with hard tannins push the finish. Drink through 2018.",Reserve Assemblage Carmenère-Syrah-Cabernet Sauvignon,19,91,Colchagua Valley,,,Estampa 2012 Reserve Assemblage Carmenère-Syrah-Cabernet Sauvignon Red (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2012-reserve-assemblage-carmenere-syrah-cabernet-sauvignon-red-colchagua-valley/,Red Blend,2012,Estampa 14,Red,Chile,"Berry aromas are a touch dusty and floral on the nose, with hints of earth and cedar. On the palate, this wine is bright and balanced, with fresh acidity. Rich berry, cassis and spice flavors finish agile and long. Drink through 2016.",Max Reserva,20,91,Aconcagua Valley,,,Errazuriz 2012 Max Reserva Syrah (Aconcagua Valley),https://www.winemag.com/buying-guide/errazuriz-2012-max-reserva-shiraz-syrah-syrah-aconcagua-valley/,Syrah,2012,Errazuriz 14,Red,Portugal,"From the eastern vineyards of the Douro, in Douro Superior, this estate wine is heavily structured while showing rich fruit and impressive tannins. The texture is strongly mineral, complex and hinting at the concentration from fruit grown in this hot, dry climate. Drink from 2016.",Quinta dos Quatro Ventos,22,91,Douro,,,Caves Aliança 2010 Quinta dos Quatro Ventos Red (Douro),https://www.winemag.com/buying-guide/caves-alianca-2010-quinta-quatro-ventos-red-douro/,Portuguese Red,2010,Caves Aliança 13.5,Red,Portugal,"This is a young, firm and seriously tannic wine that will need several years to age. It has structure, a sense of the tough terrain of the upper Douro. Concentrated and dense, it's a wine that will develop; best after 2017.",Reserva,14,91,Douro,,,Castello d'Alba 2012 Reserva Red (Douro),https://www.winemag.com/buying-guide/castello-dalba-2012-reserva-red-douro/,Portuguese Red,2012,Castello d'Alba 13,Red,Portugal,"A ripe, tannic and herbal wine, this has been produced for aging. It shows a dark tannic side over the juicy black plum fruits and berry flavors. The wood aging shows in the way the wine smoothes out at the end, leaving a rich, full-bodied aftertaste. Drink from 2016.",Cláudia's Reserve,23,91,Douro,,,Quevedo 2011 Cláudia's Reserve Red (Douro),https://www.winemag.com/buying-guide/quevedo-2011-claudias-reserve-red-douro/,Portuguese Red,2011,Quevedo 14.2,Red,US,"Similar in style and aging potential to the winery's 2009, and blended with amounts of Malbec and Petit Verdot, this Cabernet Sauvignon from mighty Howell Mountain is rich in spicy blackberry and clove, the tannins soft and juicy.",,80,91,California,Napa,Howell Mountain,Prim Family 2010 Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/prim-family-2010-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2010,Prim Family 14.5,Red,US,"A blend of 60% Syrah, 27% Merlot and a handful of other varieties added to the mix, this aromatically pops, with complex notes of plum, blueberry, smoke, chocolate and floral accents. It's silky smooth in feel, with abundant chocolaty flavors that help it go down far too easy.",H3 Les Chevaux,15,91,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2012 H3 Les Chevaux Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2012-h3-chevaux-red-columbia-valley-horse-heaven-hills/,Red Blend,2012,Columbia Crest 13,White,France,"This deep and rich wine is as much about tense structure as about fruit. It's a full-blown, very ripe wine that hasn't lost one iota of elegance. From selected fruit, this is a serious wine for aging. Drink from 2017.",Collection,24,91,Alsace,Alsace,,Kuentz-Bas 2012 Collection Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2012-collection-riesling-alsace/,Riesling,2012,Kuentz-Bas 14,Red,Italy,"Fresh red rose, blue flower, bright red berry and baking spices lead the nose on this structured wine. The palate delivers juicy red cherry, cinnamon and white pepper alongside notes of mint and balsamic herbs. It's a bit austere with bracing tannins that need time to soften. Drink after 2017.",Cè Vanin,40,91,Piedmont,Barbaresco,,Rivetto 2011 Cè Vanin (Barbaresco),https://www.winemag.com/buying-guide/rivetto-2011-ce-vanin-nebbiolo-barbaresco/,Nebbiolo,2011,Rivetto 13.7,Red,US,"The winery's larger-scale Syrah (and that's still under 2,000 cases), this is a friendly, sophisticated Rhône-inspired wine grown on the cooler Sonoma Coast. Red and blue fruits are expertly ripe and high-toned, accented by layers of classic cool-climate spice.",,35,91,California,Sonoma,Sonoma Coast,Red Car 2010 Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2010-shiraz-syrah-syrah-sonoma-coast/,Syrah,2010,Red Car 14.2,Red,US,"Sonoma's Roessler brothers deliver a great Grenache, with cinnamon spice, rose petals, squeezed strawberries and pie crust on the nose. Bright acidity shines on the palate, with red berries and strawberry spritzer flavors. Good tension between tannins and bitterness leads to a mouthwatering finish.",Camp 4 Vineyard,34,91,California,Central Coast,Santa Ynez Valley,R2 2012 Camp 4 Vineyard Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/r2-2012-camp-4-vineyard-grenache-central-coast-santa-ynez-valley/,Grenache,2012,R2 13.5,Red,Chile,"Herbal and earthy up front, this blend of Cabernet Sauvignon, Syrah, Carmenère and Malbec brings notes of green tobacco and black olive to the front along with toasty oak. The palate is tight and crisp, with choppy tannins. Flavors of toasty oak and berry fruit compote finish resiny, with juicy, zesty acidity. Drink through 2021.",Rivalta Limited Selection,85,91,Maipo Valley,,,Santa Ema 2011 Rivalta Limited Selection Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2011-rivalta-limited-selection-red-maipo-valley/,Red Blend,2011,Santa Ema 13,White,France,"A steely, crisp and mineral Riesling from the Froehn vineyard in Zellenberg. Great potential awaits in its tight aromatic fruits and zesty acidity. It offers structure, flavors of citrus and white currants from the organic grapes and a texture that demands aging. Drink from 2017.",Froehn Grand Cru,,91,Alsace,Alsace,,Jean Becker 2012 Froehn Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/jean-becker-2012-froehn-grand-cru-riesling-grand-cru/,Riesling,2012,Jean Becker 12,White,France,"With its firm structure and strongly steely tendencies, this wine will repay aging. Orange citrus is woven into the texture of the wine, showing acidity and a taut, tangy aftertaste. It will need time to come together, so drink from 2018.",Anne de K Schlossberg Grand Cru,27,91,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2012 Anne de K Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2012-anne-k-schlossberg-grand-cru-riesling-grand-cru/,Riesling,2012,Cave de Kientzheim-Kaysersberg 14,Red,Chile,"Dark berry, mineral and baked notes control the nose on this blend of Cabernet Sauvignon, Carmenère, Petit Verdot and Syrah. This is full, round and firmly tannic, with oaky, minty flavors of black fruits and licorice root. Mocha, tobacco, chocolate and coffee flavors are nice on the finish. Drink through 2018.",Codigo del Toqui,45,91,Cachapoal Valley,,,Casas del Toqui 2010 Codigo del Toqui Red (Cachapoal Valley),https://www.winemag.com/buying-guide/casas-toqui-2010-codigo-red-cachapoal-valley/,Red Blend,2010,Casas del Toqui 14.7,Red,US,"Smoky and meaty, this medium-bodied Cab from rocky Atlas Peak offers sensible acidity wrapped around spicy, dusty tannins and a savory aftertaste of tobacco.",Haystack Peak Vineyards,40,91,California,Napa,Atlas Peak,Midsummer Cellars 2011 Haystack Peak Vineyards Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/midsummer-cellars-2011-haystack-peak-cabernet-sauvignon-napa-atlas-peak/,Cabernet Sauvignon,2011,Midsummer Cellars ,Red,France,"From 7.5 acres of Merlot and Cabernet Sauvignon, this is a rich wine, very perfumed and with layers of ripe fruit. It is lightly structured, full of red berries with a firm tannic character in the background. Under winemaker Olivier Dauga, the wine needs to age but has all the fruit potential there. Drink from 2018.",Orbite de Cantinot,50,91,Bordeaux,Blaye Côtes de Bordeaux,,Château Cantinot 2012 Orbite de Cantinot (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-cantinot-2012-orbite-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Cantinot ,Red,France,"A Castillon ridge mix of 95% Merlot and 5% Cabernet Franc, this perfumed wine has new wood and mint flavors that balance with the black fruits and tannins. It's ripe, with fresh acidity as well as structure. There's just 8,500 bottles from 7.5 acres. This will age well, so drink from 2017. Owner Nicolas Thienpont purchased the vineyard in 2011.",,,91,Bordeaux,Castillon Côtes de Bordeaux,,Château Alcée 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-alcee-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Alcée 15.2,Red,US,"Dave Corey co-fermented 83% Grenache with 17% Syrah to produce this rich wine, which offers nose-tingling aromas of blackberry brandy. It's soft once sipped, but also a bit brutal, with blood and barrel-age prominent alongside flavors of blackberry-peppercorn cake. Serve as dessert.",Elevation Sensation,35,91,California,Central Coast,Paso Robles,Core Winery 2010 Elevation Sensation Grenache-Syrah (Paso Robles),https://www.winemag.com/buying-guide/core-winery-2010-elevation-sensation-rhone-style-red-blend-grenache-syrah-central-coast-paso-robles/,Grenache-Syrah,2010,Core Winery 14.2,White,US,"Like a bouquet made of different types of flowers, this polished wine brings diverse elements into a pleasing whole. There are ripe tropical fruit, vanilla and butter aromas, rich apple and pear flavors, a soothing smooth texture and lingering finish.",Savoy Vineyard,48,91,California,Mendocino County,Anderson Valley,FEL 2012 Savoy Vineyard Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/fel-2012-savoy-vineyard-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2012,FEL 13.5,Red,Chile,"Despite showing hickory and barbecued aromas of wood spice, smoked meat and stewed dark fruit, this Cabernet Sauvignon-dominant blend is firm and tight in the mouth, with smacking acidity. Herbal, lightly woody flavors of spice and earthy berry fruits finish bold, with olive and green tobacco notes. Drink through 2022.",Lukai,71,91,Maule Valley,,,Viña San Vicente 2011 Lukai Red (Maule Valley),https://www.winemag.com/buying-guide/vina-san-vicente-2011-lukai-red-maule-valley/,Red Blend,2011,Viña San Vicente 12.5,Sparkling,US,"Honey and lemon accent the nose and palate of this stately flagship wine from Sparkling Pointe. Extended lees aging lends remarkable depth and complexity—shades of brioche and almond add a richness on the palate. Revitalizing acidity and a train of tiny bubbles lead to a soft, pillowy foam.",Brut Séduction,60,91,New York,Long Island,North Fork of Long Island,Sparkling Pointe 2005 Brut Séduction (North Fork of Long Island),https://www.winemag.com/buying-guide/sparkling-pointe-2005-brut-seduction-long-island-north-fork/,Champagne Blend,2005,Sparkling Pointe 14.1,White,US,"From vines now a dozen years old, this unusual Walla Walla AVA Sauvignon Blanc is a brilliant straw color—aromatic with light scents of ripe grain and tangy fruits, and fills the mouth with delicious flavors of melon, white peach, lemon verbena and a dash of pepper. Complex and engaging, it finishes dry but leaves an impression of slight sweetness. Drink it slightly chilled.",Estate,26,91,Washington,Columbia Valley,Walla Walla Valley (WA),Woodward Canyon 2013 Estate Sauvignon Blanc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2013-estate-sauvignon-blanc-columbia-valley-walla-walla-wa/,Sauvignon Blanc,2013,Woodward Canyon 12.8,White,US,"It's listed on the back label as off dry, and in fact has 11 g/L of residual sugar, but it boasts a certain roundness and fruit persistence. Though labeled Columbia Valley, in fact it's 100% estate (Red Mountain) fruit, and old vine—30+ years—to boot. It's well-crafted, with a mix of citrus—flesh and rind—plenty of backing acidity and a thoroughly refreshing finish.",,15,91,Washington,Columbia Valley,Columbia Valley (WA),Kiona 2013 Chenin Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kiona-2013-chenin-blanc-columbia-valley-wa/,Chenin Blanc,2013,Kiona 14.5,Red,Portugal,"Rounded and smooth, this generous blend of Touriga Nacional and Syrah, is rich and perfumed. It has an immediately appealing ripe and fruity character, with plenty of black fruit and dark cherry tones supported by juicy acidity. Solid and chunky, this wine needs to age and would be best after 2016.",Colheita Seleccionada,33,91,Alentejano,,,Herdade Paço do Conde 2010 Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/herdade-paco-conde-2010-colheita-seleccionada-red-alentejano/,Portuguese Red,2010,Herdade Paço do Conde 13.9,White,US,"Crisp citrus aromas and fresh lemon and grapefruit flavors define this medium-bodied, appetizing and unapologetic wine. With lots of personality, a tingly texture and tangy finish, it's just the thing for appetizers and first courses.",The Fumé,14,91,California,North Coast,North Coast,Murphy-Goode 2013 The Fumé Sauvignon Blanc (North Coast),https://www.winemag.com/buying-guide/murphy-goode-2013-fume-sauvignon-blanc-north-coast/,Sauvignon Blanc,2013,Murphy-Goode 14.9,Red,US,"This proprietary blend starts with a very gamy though thoroughly enjoyable nose of charred meat, coffee, berry and compost. On the palate, there is espresso, dried herbs and black cherry, proving to be a complex and savory yet very easy-to-like wine.",The Big Easy,35,91,California,Central Coast,Santa Barbara County,Fess Parker 2011 The Big Easy Red (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2011-big-easy-red-central-coast-santa-barbara-county/,Red Blend,2011,Fess Parker 12.5,White,France,"From vines farmed by Neumeyer for the local Hospices de Molsheim charity, this intense wine has a ripe character that is already rounding out its acidity. With minerality from the chalk soil, it's complex and will develop over several years. Drink from 2016.",Les Hospices,,91,Alsace,Alsace,,Domaine Gérard Neumeyer 2012 Les Hospices Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-gerard-neumeyer-2012-hospices-riesling-alsace/,Riesling,2012,Domaine Gérard Neumeyer 14.5,Red,Italy,"Mint, anisette and red berry aromas lead the nose. These follow through to the palate along with licorice, espresso, coffee, toasted oak and black pepper. It's tightly framed with drying wood tannins, but the bright fruit stands up to the strong oak influence. Drink after 2020.",Ciabot Mentin,90,91,Piedmont,Barolo,,Domenico Clerico 2010 Ciabot Mentin (Barolo),https://www.winemag.com/buying-guide/domenico-clerico-2010-ciabot-mentin-nebbiolo-barolo/,Nebbiolo,2010,Domenico Clerico 14.5,Red,US,"Brown calls this wine its Cab lover's Zin, blending 60% Zinfandel with Cabernet Sauvignon and Petite Sirah. It is a stunner, sultry in juicy red plum, cassis, currant and earthy tobacco. Tannins are soft and leathery, and all the varieties are well represented.",Chaos Theory,40,91,California,Napa,Napa Valley,Brown Estate 2012 Chaos Theory Red (Napa Valley),https://www.winemag.com/buying-guide/brown-estate-2012-chaos-theory-red-napa-valley/,Red Blend,2012,Brown Estate 14,Red,Italy,"Aromas recall blue flower, new leather, truffle and crushed raspberry. The bright palate offers wild cherry, cake spices, alpine herbs and a sprinkling of cocoa. It's well balanced and fresh with firm but fine tannins.",,,91,Piedmont,Barbaresco,,Alessandro Rivetto 2010 Barbaresco,https://www.winemag.com/buying-guide/alessandro-rivetto-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Alessandro Rivetto 13.9,White,US,"With rich melon aromas, ripe apple flavors and a soothing, almost soft texture, this wants some rich, sophisticated cooking to go with it, like sautéed fish with a classic French sauce. Subtle acidity keeps the notes of almond and apple lingering on the finish.",Reserve,14,91,California,Lake County,Lake County,Wildhurst 2013 Reserve Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/wildhurst-2013-reserve-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2013,Wildhurst 13.9,Red,US,"There's been no price increase for this outstanding value, but the quality keeps going up and up. It's packed with juicy red berry and cassis fruit—supple, tangy, deep and lingering. The finish carries a suggestion of chalk, more in the sense of minerality than any artificial dryness.",Five Vineyards,20,91,Washington,Columbia Valley,Columbia Valley (WA),Arbor Crest 2012 Five Vineyards Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/arbor-crest-2012-five-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Arbor Crest ,Red,France,"Attractively perfumed, this Verdier family wine comes from Merlot/Cabernet Sauvignon vineyards in their first certified French organic vintage. The wine is a smooth and polished. New wood flavors show strongly, after 16 months in barrel, alongside the ripe tannins and black plum fruits. It has rich potential and a strong presence. Drink from 2017.",Cuvée Prestige,35,91,Bordeaux,Cadillac Côtes de Bordeaux,,Château Brethous 2012 Cuvée Prestige (Cadillac Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-brethous-2012-cuvee-prestige-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château Brethous ,Red,France,"While the wine is all tannin and structure at this stage, the weight and rich fruit promise plenty of good aging potential. Wine producers for 10 generations, the Dulon family picks specific plots. This 60% Merlot, 35% Cabernet Sauvignon and 5% Cabernet France blend has juicy black fruits that will push forward to give a full wine with a fine presence. Drink from 2017.",,50,91,Bordeaux,Côtes de Bordeaux,,Château du Vallier 2012 Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-vallier-2012-red-cotes/,Bordeaux-style Red Blend,2012,Château du Vallier 13,White,US,"A solid wine for the price, this begins with honeydew and lime aromas. Flavors start with a spicy cinnamon apple before diving into buttered squash, melon and fresh lime, with a dash of salt.",Estate,15,91,California,Central Coast,Paso Robles,Castoro Cellars 2012 Estate Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2012-estate-chardonnay-central-coast-paso-robles/,Chardonnay,2012,Castoro Cellars 13.5,Red,US,"An evenly dispersed nose of sage bark, cherry compote and lightly toasted cedar introduces this bottling by Fred Brander, a Santa Ynez Valley winemaking pioneer now actively trying to create a new Los Olivos District appellation. The flavors are balanced between cherry fruit and oak, with smooth tannins throughout.",Reserve,50,91,California,Central Coast,Santa Ynez Valley,Brander 2010 Reserve Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2010-reserve-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2010,Brander 14,White,France,"A rich and medium sweet wine, full of spice, lychees and ripe fruits. There is a tangy texture, a strong sense of minerality as well as herb, yellow fruits and nutmeg flavors. It is still young and needs time. Drink from 2017.",Zotzenberg Grand Cru,,91,Alsace,Alsace,,Boeckel 2012 Zotzenberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-zotzenberg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Boeckel 13.5,Red,Lebanon,"Aromas of cherry and vanilla continue to the palate alongside notes of toffee, smoked meat and roasted red pepper. A well-balanced wine, with flavors that are equal parts fruity and savory, the finish boasts lingering tannins and bright acidity. Fine Terroir Selections, Misa Imports.",Grande Réserve,30,91,Lebanon,,,Ixsir 2009 Grande Réserve Syrah-Cabernet Sauvignon (Lebanon),https://www.winemag.com/buying-guide/ixsir-2009-grande-reserve-red-blend-syrah-cabernet-sauvignon/,Syrah-Cabernet Sauvignon,2009,Ixsir 14.5,Red,Italy,"This full-bodied wine offers classic Nebbiolo aromas of underbrush, black cherry, leather and a whiff of baking spices. It's still young, delivering raspberry, clove, cinnamon and grilled herb framed by tightly woven tannins. Give this time to unwind. Drink after 2019.",Pora Riserva,65,91,Piedmont,Barbaresco,,Produttori del Barbaresco 2009 Pora Riserva (Barbaresco),https://www.winemag.com/buying-guide/produttori-barbaresco-2009-pora-riserva-nebbiolo-barbaresco/,Nebbiolo,2009,Produttori del Barbaresco 13.5,Red,US,"Slightly funky scents of asphalt and sweaty socks come along with graphite, pressed blackberry and New Mexico chile. The palate is led by tobacco-laced zing, opening with boysenberry flavors, and finishing with decent acidity and mouth-coating tannins.",Estate,60,91,California,Central Coast,Santa Cruz Mountains,Mount Eden Vineyards 2010 Estate Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/mount-eden-2010-estate-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2010,Mount Eden Vineyards 15,Red,US,"Winemaker Anna Monticelli spent a harvest at Cheval Blanc in Bordeaux and worked under Philippe Melka at Seavey and Bryant Family. She leaves her own mark on this structured, silky, robust and rich Cabernet, bright in red cranberry and clove. Firehouse Vineyard is on the winery estate and given to floral and herbal notes, both of which suggest themselves slowly here.",Firehouse Vineyard,85,91,California,Napa,Rutherford,Piña 2011 Firehouse Vineyard Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/pina-2011-firehouse-vineyard-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Piña 14.2,Red,US,"This is a modestly priced Napa Cabernet that's feral and brambly, the flavors well-composed and soft in black plum and black cherry. It's well balanced and structured, with ample tannins and length on the finish.",,32,91,California,Napa,Napa Valley,Renteria 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/renteria-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Renteria 13.5,Red,Portugal,"This wine is a fine exposition of the structure and density of a serious Douro wine. A field blend, it is packed with dark berry fruits and sweet tannins, with a strong mineral element that reflects the tough schist of the vineyards. It's drinkable now, but the wine will be better in 2016.",VT '08,47,91,Douro,,,Quinta do Sagrado 2008 VT '08 Red (Douro),https://www.winemag.com/buying-guide/quinta-sagrado-2008-vt-08-red-douro/,Portuguese Red,2008,Quinta do Sagrado 14,Red,Portugal,"The Reserva version of Mural makes a powerful statement. Dark in color and packed with concentrated fruit, it is full of tannins as well as brooding black-plum flavors. Spice and juicy acidity complete the ensemble. It's a solid wine that needs to age to soften the tannic structure. Drink from 2017.",Mural Reserva,12,91,Douro,,,Quinta do Portal 2011 Mural Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-portal-2011-mural-reserva-red-douro/,Portuguese Red,2011,Quinta do Portal 14.9,Red,US,"Very concentrated, beautifully ripe and blackberrylike in flavor, this abounds with goodness from the grapes rather than woody flavors from barrels. The sweet-seeming fruit flavors come without a lot of tannin to dry the texture.",Reserve Assemblage,20,91,California,Central Coast,Livermore Valley,Concannon 2010 Reserve Assemblage Red (Livermore Valley),https://www.winemag.com/buying-guide/concannon-2010-reserve-assemblage-red-central-coast-livermore-valley/,Red Blend,2010,Concannon 15.2,Red,US,"A bit lighter in color than many of Dave Corey's other inky bombs, this offers sweet cloves, cinnamon and nutmeg on the nose, with pipe tobacco emerging into the palate as well. It veers toward cognac, brandy and espresso liqueur once sipped. All ripeness, spice and barrel-age.",Elevation Sensation Alta Mesa Vineyard,35,91,California,Central Coast,Santa Barbara County,Core Winery 2008 Elevation Sensation Alta Mesa Vineyard Red (Santa Barbara County),https://www.winemag.com/buying-guide/core-winery-2008-elevation-sensation-alta-mesa-vineyard-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2008,Core Winery 13,White,France,"The wine is intense, full in the mouth and rich. The warm, concentrated character brings out both ripe fruits and minerality. The result is a textured wine, tangy and citrus-driven, that also has broad yellow fruits along with the final acidity. Drink from 2016.",Vieilles Vignes,14,91,Alsace,Alsace,,Domaine Jean Sipp 2011 Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-jean-sipp-2011-vieilles-vignes-riesling-alsace/,Riesling,2011,Domaine Jean Sipp 13.5,White,France,"The wine has a golden character, warm and ripe. Its rich fruits bring out honeydew melon and pineapple as well as crisper orange zest. The structure and the rich texture are already all there, although it will develop well until 2020.",Saering Grand Cru,29,91,Alsace,Alsace,,Domaines Schlumberger 2011 Saering Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2011-saering-grand-cru-riesling-grand-cru/,Riesling,2011,Domaines Schlumberger 14.5,Red,Italy,"Aromas of violet and rose as well as notes of leather and spice waft from the glass. The firm palate offers dried black cherry, black raspberry, white pepper and savory herb alongside assertive tannins that still need years to unwind. Drink 2020–2030.",Rocchettevino,65,91,Piedmont,Barolo,,Ciabot Berton 2010 Rocchettevino (Barolo),https://www.winemag.com/buying-guide/ciabot-berton-2010-rocchettevino-nebbiolo-barolo/,Nebbiolo,2010,Ciabot Berton 14.5,Red,US,"Rich and varietally expressive on the nose, this Cabernet Sauvignon is softened by the addition of 15% Merlot, the two combining in layers of ripe plum and tobacco. With mouthwatering acidity and firm tannins, it offers a complete package of enjoyable, approachable Cabernet.",Limited Release,75,91,California,Napa,Napa Valley,Black Stallion 2010 Limited Release Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2010-limited-release-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Black Stallion 14,White,US,"From vines grown in decomposed quartz and limestone at 2,300 feet on the eastern side of the Salinas Valley, this presents nose-tickling aromas of squeezed lemon, flint and roasted apple. It's juicy and well-oaked on the palate, with vanilla, lemon and pear qualities set against a tropical fruit canvas that centers on guava.",Coastview Vineyard,44,91,California,Central Coast,Monterey County,Big Basin 2012 Coastview Vineyard Chardonnay (Monterey County),https://www.winemag.com/buying-guide/big-basin-2012-coastview-vineyard-chardonnay-central-coast-monterey-county/,Chardonnay,2012,Big Basin 13.9,White,US,"This is a delicious Chardonay. It dances in pear, peach and lemon notes. Balanced and addictive, it's easy to love and not overly complicated at all. Encased in just enough oak to provide texture and weight, this is a great wine for parties or casual dinners, pairable with just about anything.",Complicated,18,91,California,Sonoma,Sonoma County,Taken Wine Co. 2013 Complicated Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/taken-wine-co-2013-complicated-chardonnay-sonoma-county/,Chardonnay,2013,Taken Wine Co. 15.8,Red,US,"Made from a mix of vineyards across the Napa Valley, this pays tribute to the early days of grape growing in the region and is a wine equally worthy of recognition. Exhibiting dark cherry stone and wild strawberry aromas, the palate is complex, tannic and round, a subtle suggestion of smoke on the finish balanced by bright acidity.",Founding Farmers,35,91,California,Napa,Napa Valley,Robert Biale 2012 Founding Farmers Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/robert-biale-2012-founding-farmers-zinfandel-napa-valley/,Zinfandel,2012,Robert Biale 14.6,White,US,"Warmed croissant yeastiness matches up with sea salt and lemon butter on the nose of this bottling from the pioneering Santa Barbara Winery. The salinity carries on the palate, with apple pie and butterscotch presenting a nicely oaked but not overdone palate.",Reserve,25,91,California,Central Coast,Sta. Rita Hills,Santa Barbara Winery 2012 Reserve Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/santa-barbara-winery-2012-reserve-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Santa Barbara Winery 13.7,Red,US,"Fruity frills of strawberry surround a core of black New Mexican chiles, with cinnamon and clove emerging the longer one sniffs. There's nice tension between the fruit flavors and the nearly bell pepper greenness. Throw a chill on it and serve with barbecued pork.",Estate,28,91,California,Central Coast,Paso Robles,Still Waters 2010 Estate Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2010-estate-cabernet-franc-central-coast-paso-robles/,Cabernet Franc,2010,Still Waters 12.8,Red,US,"Coming in at 12.8% alcohol—nearly unheard of for a Washington red, particularly in a warm vintage—it brings appealing notes of dark plum accented by black pepper and dried herbs. It's silky soft in feel with a dazzling sense of texture and purity with little apparent oak influence.",Dineen Vineyard,27,91,Washington,Columbia Valley,Rattlesnake Hills,Savage Grace 2013 Dineen Vineyard Malbec (Rattlesnake Hills),https://www.winemag.com/buying-guide/savage-grace-2013-dineen-vineyard-malbec-columbia-valley-rattlesnake-hills/,Malbec,2013,Savage Grace 13.7,White,US,"This is a lightly aromatic wine, with notes of lees, apple, mineral and spice. It's medium bodied, with a thick, textured feel showing good weight and intensity to the fruit flavors alongside well-balanced acidity. A uniquely styled wine without an easy comparison in the region.",Celilo Vineyard,26,91,Washington,Washington Other,Columbia Gorge (WA),Savage Grace 2013 Celilo Vineyard Chardonnay (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/savage-grace-2013-celilo-vineyard-chardonnay-other-columbia-gorge-wa/,Chardonnay,2013,Savage Grace 15,Red,US,"Richness (of both flavor and texture) marks this deeply colored, full-bodied Syrah. Aromas of ripe blackberry and licorice coupled with flavors of clove and blackberry jam make it luscious yet not overly big. It has the firm tannins and good balance for aging through 2019.",6th Sense,16,91,California,Central Valley,Lodi,Michael David 2012 6th Sense Syrah (Lodi),https://www.winemag.com/buying-guide/michael-david-2012-6th-sense-shiraz-syrah-syrah-central-valley-lodi/,Syrah,2012,Michael David 14.5,Red,Chile,"Slightly green, minty aromas of tobacco, spice, purple flower and sawdust filter onto a structured, lively palate. Flavors of dark berry fruits are accented by mint, coffee and chocolate, while the finish hits with controlled heat and herbal berry flavors. Drink this Cabernet Franc-Cabernet Sauvignon-Carmenère blend through 2020.",Triple C Estate Bottled,40,91,Maipo Valley,,,Santa Rita 2010 Triple C Estate Bottled Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-rita-2010-triple-c-estate-bottled-red-maipo-valley/,Red Blend,2010,Santa Rita 14.9,White,US,"Fresh-squeezed apple juice, grapefruit spritzer and nearly sweet cherry aromas sit atop minerality on the nose of this blend of 46% Viognier, 19% Verdelho, 19% Vermentino and 16% Sauvignon Blanc. There's a lot of tart acidity, with a lingering apple flavor.",White4,16,91,California,Central Coast,Paso Robles,Vina Robles 2013 White4 White (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2013-white4-central-coast-paso-robles/,White Blend,2013,Vina Robles 13.5,Red,India,"Aromas of blackberry, cherry preserves, white chocolate and a hint of green pepper prepare the taste buds for flavors of forest-fruit, smoked pork, black pepper, violet and almond blossom. A trio of fruit, savory tones and spice travels across the palate on a layer of smooth tannins, leading to a smoky finish.",Estate Bottled,12,91,Nashik,,,Sula 2012 Estate Bottled Shiraz (Nashik),https://www.winemag.com/buying-guide/sula-2012-estate-bottled-shiraz-syrah-shiraz-nashik/,Shiraz,2012,Sula 14.2,White,US,"This has a brighter yellow color than most of its peers, more body, riper fruit flavors and—unusual for this variety in America—probably some oak influence. Rather full bodied, but well-balanced and very smooth, it combines peach and pear flavors with a hefty mouthfeel.",,25,91,California,Mendocino County,Anderson Valley,FEL 2013 Pinot Gris (Anderson Valley),https://www.winemag.com/buying-guide/fel-2013-pinot-grigio-gris-gris-mendocino-lake-counties-anderson-valley/,Pinot Gris,2013,FEL 13,Red,US,"A Spanish grape variety produced this temptingly smooth, polished but earthy-flavored wine. It smells like new leather, seems young and still leesy and tastes deliciously fruity and supple. A bit decadent, it carries a long finish.",Bokisch Vineyard,28,91,California,Central Valley,Clements Hills,Quinta Cruz 2010 Bokisch Vineyard Graciano (Clements Hills),https://www.winemag.com/buying-guide/quinta-cruz-2010-bokisch-vineyard-spanish-red-graciano-central-valley-clements-hills/,Graciano,2010,Quinta Cruz 14.4,Red,US,"From the acclaimed Champoux vineyard, this puts the purple fruit in a wrap of pretty baking spices. Barrel aging adds cocoa and coffee, while the acidity is sufficient to keep the wine from feeling too tannic. Another couple of years of bottle age—or brisk decanting—should put it at its peak.",Champoux Vineyard,36,91,Washington,Columbia Valley,Columbia Valley (WA),Sineann 2012 Champoux Vineyard Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sineann-2012-champoux-vineyard-petit-verdot-columbia-valley-wa/,Petit Verdot,2012,Sineann 14.9,Red,US,"Rich and meaty enough to sink your teeth into, this dark and deep Syrah has toasty, smoky aromas. Generous blackberry and boysenberry flavors that are full but not sweet accompany a velvety texture. This is tasty now, but has the layered tannins and acidity for aging. Best now through 2019.",Farrah,20,91,California,Central Valley,Lodi,Klinker Brick 2012 Farrah Syrah (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2012-farrah-shiraz-syrah-syrah-central-valley-lodi/,Syrah,2012,Klinker Brick 9.5,Dessert,Canada,"A very aromatic wine, showing notes of orange marmalade, brown sugar and apricot. It's supremely rich, with a mango and honey filled finish.",Icewine Niagara Estate,60,91,Ontario,Niagara Peninsula,,Inniskillin 2012 Icewine Niagara Estate Vidal (Niagara Peninsula),https://www.winemag.com/buying-guide/inniskillin-2012-icewine-niagara-estate-other-white-vidal-niagara-peninsula/,Vidal,2012,Inniskillin 14.3,White,US,"Made from grapes grown in Santa Barbara County's oldest commercial vineyard, one of the region's winemaking pioneers presents aromas of citrusy meringue atop a core of toasting wood. The wood vanishes on the palate, leaving light and racy apple spritzer flavors with a grand show of minerality.",Nielson Vineyard,38,91,California,Central Coast,Santa Maria Valley,Ken Brown 2012 Nielson Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/ken-brown-2012-nielson-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Ken Brown 14.5,Red,Italy,"This offers the classic Nebbiolo fragrance of blue flower, red rose, woodland berry, tilled earth and whiffs of cake spices. The palate delivers ripe black cherry, crushed raspberry and white pepper framed in big, chewy tannins.",,40,91,Piedmont,Barbaresco,,Albino Rocca 2011 Barbaresco,https://www.winemag.com/buying-guide/albino-rocca-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Albino Rocca 13.8,White,US,"This was the first release from this new, Chardonnay-only project. With its mix of Columbia Gorge, Ancient Lakes and Columbia Valley fruit, it immediately set a high standard. Scents of orange blossom, mineral oil and toasted pecan mingle gracefully, and in the mouth there is a steely edge that provides structural support. Drink now through 2018.",,25,91,Washington,Columbia Valley,Columbia Valley (WA),Array 2010 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/array-2010-chardonnay-columbia-valley-wa/,Chardonnay,2010,Array 14.3,Red,US,"Kian Tavakoli is the winemaker for this small-production Cabernet Sauvignon with some Merlot, Petit Verdot and Cabernet Franc. A brambly, full-bodied wine, it's concentrated in black fruit with a spicy streak of clove.",,54,91,California,Napa,Napa Valley,Greyscale 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/greyscale-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Greyscale 14.4,White,US,"Distinctive and generous, this white Rhône-style wine is made from Sierra Foothills grapes by a seasoned Napa winemaker. It tastes like vanilla, hazelnuts and pears, has a creamy texture, feels layered with fruit and spice notes, and has good acidity balanced by richness of flavor.",L'Ingenue Naggiar Vineyard,32,91,California,Sierra Foothills,Sierra Foothills,Elyse 2012 L'Ingenue Naggiar Vineyard White (Sierra Foothills),https://www.winemag.com/buying-guide/elyse-2012-lingenue-naggiar-vineyard-white-sierra-foothills/,White Blend,2012,Elyse 13.2,White,US,"This dry, subtle and elegant Riesling is an exception to the rule of semisweet and obviously fruity California versions. It smells like crisp apples and white peaches, tastes quietly rich but with spicy, earthy accents, and has a pleasantly thick texture.",Chileno Valley,30,91,California,North Coast,Marin County,Dutton-Goldfield 2013 Chileno Valley Riesling (Marin County),https://www.winemag.com/buying-guide/dutton-goldfield-2013-chileno-valley-riesling-north-coast-marin-county/,Riesling,2013,Dutton-Goldfield 13,White,France,"This is ripe and smooth, with a generous creamy texture. Spice and apple combine to give a tangy edge that will soften and integrate as the wine ages. It's full of potential. Drink from 2017.",Winzenberg Grand Cru,17,91,Alsace,Alsace,,Hubert Meyer 2012 Winzenberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/hubert-meyer-2012-winzenberg-grand-cru-riesling-grand-cru/,Riesling,2012,Hubert Meyer 14.8,Red,US,"Bold and effusive in flavor, this full-bodied red gives ripe, concentrated, focused fruit flavors that recall boysenberry and blackberry. Tannins create that grippy, dry sensation that tames big slabs of meat. An attractive take on a traditional Spanish grape variety; drink now.",Rolleri Cuvée,26,91,California,Sierra Foothills,Calaveras County,Hovey 2012 Rolleri Cuvée Tempranillo (Calaveras County),https://www.winemag.com/buying-guide/hovey-2012-rolleri-cuvee-tempranillo-sierra-foothills-calaveras-county/,Tempranillo,2012,Hovey 14.7,Red,US,"Attractively priced, this Cab—with 5% Petit Verdot—offers meaty bacon and smoky oak character around sizable tannins, black currant, black licorice and a finishing dust of mocha.",Obsidian Block Reserve,36,91,California,Napa,St. Helena,Gibbs 2010 Obsidian Block Reserve Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/gibbs-2010-obsidian-block-reserve-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2010,Gibbs 14.5,White,US,"A classic Napa Valley Chardonnay, this is smooth, rich, balanced and well composed. Flowery aromas of honeysuckle open the way for lemon curd and ripe apple to compete with a depth of crème brûlée character that provides plenty of complexity, with additional accents of honey and spice.",Cuvée Sauvage,40,91,California,Napa-Sonoma,Carneros,Franciscan 2012 Cuvée Sauvage Chardonnay (Carneros),https://www.winemag.com/buying-guide/franciscan-2012-cuvee-sauvage-chardonnay-napa-sonoma-carneros/,Chardonnay,2012,Franciscan 12.5,White,France,"Impressively concentrated for a Pinot Blanc, it offers intense spice as well as crisp apple flavors. It's bright, with good acidity as well as a rich and rounded aftertaste.",,27,91,Alsace,Alsace,,Domaine Ostertag 2013 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-pinot-blanc-alsace/,Pinot Blanc,2013,Domaine Ostertag 13.5,Red,France,"A wine that is rich in both tannins and ripe fruit. The 45% Cabernet Sauvignon in the blend gives the concentration of the wine, with spice and black berry fruits that are given an extra richness by the intense dark plums. The wine needs aging, so drink from 2018.",,24,91,Bordeaux,Haut-Médoc,,Château Haut-Logat 2010 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-haut-logat-2010-red-haut-medoc/,Bordeaux-style Red Blend,2010,Château Haut-Logat 14.5,Red,France,"Very rich, this ripe and rounded wine is typical of the powerful 2010 vintage. It's dense and concentrated, packed with black plum and sweet berry fruits. It shows a dense structure along with juicy fruits. It could be over the top, but the acidity and tannins hold it back. Drink from 2018.",,,91,Bordeaux,Saint-Émilion,,Château de Ferrand 2010 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-ferrand-2010-red-saint-emilion/,Bordeaux-style Red Blend,2010,Château de Ferrand 13.7,White,US,"A vibrantly aromatic, dazzling wine with abundant notes of lychee and rose petal. It's on the lighter side of medium bodied and drinks dry with a lot of hang time on the pronounced, floral finish.",Celilo Vineyard,22,91,Washington,Washington Other,Columbia Gorge (WA),Dowsett Family 2013 Celilo Vineyard Gewürztraminer (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/dowsett-family-2013-celilo-vineyard-gewurztraminer-other-columbia-gorge-wa/,Gewürztraminer,2013,Dowsett Family 12.5,White,France,"Not overly sweet, this offers a spicy character on top of a touch of honey and fresh lemon flavors. It's surprisingly and attractively delicate for a Gewurztraminer, and ready to drink now.",Kessler Grand Cru,38,91,Alsace,Alsace,,Domaines Schlumberger 2010 Kessler Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2010-kessler-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2010,Domaines Schlumberger 15,White,France,"Hugely ripe, this is a dense and potentially intense wine. Its high alcohol brings out a disturbing pepper character that spoils the purity of the rich fruits and mineral texture. It shows the heat of the volcanic soil of Ragen de Thann Grand Cru in its rich fruits and ripe structure. It does need aging, so drink from 2017.",Rangen de Thann Grand Cru Clos Saint-Théobald,53,91,Alsace,Alsace,,Domaine Schoffit 2011 Rangen de Thann Grand Cru Clos Saint-Théobald Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2011-rangen-thann-grand-cru-clos-saint-theobald-riesling-grand-cru/,Riesling,2011,Domaine Schoffit ,Dessert,France,"Made from young vines, this is the second wine of Suduiraut. It has young, honeyed character, with a ripe, opulent texture that lays bitter orange fruits over drier noble rot flavors. It is so delicious now, but will be better from 2017.",Castelnau de Suduiraut,35,91,Bordeaux,Sauternes,,Château Suduiraut 2010 Castelnau de Suduiraut (Sauternes),https://www.winemag.com/buying-guide/chateau-suduiraut-2010-castelnau-white-sauternes/,Bordeaux-style White Blend,2010,Château Suduiraut 14.5,Red,US,"A blend of five different varieties with Cabernet Sauvignon and Syrah making up 70% of the mix, it brings intriguing notes of cranberry, raspberry jam and fruit leather. The palate is full bodied with rich dried cherry flavors and firm tannins that need time in the cellar to soften.",Marie's View Wallula Vineyards,80,91,Washington,Columbia Valley,Horse Heaven Hills,Den Hoed 2010 Marie's View Wallula Vineyards Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/den-hoed-2010-maries-view-wallula-red-columbia-valley-horse-heaven-hills/,Red Blend,2010,Den Hoed 15.5,Red,US,"Preserved cherries, cedar and smoke aromas lead the nose on this wine from the exciting Caliza team. The well-rounded flavors combine blackberry and cherry with tar and charred meats, and the strong tannins should calm down by 2016 and make for an even more delicious wine.",,54,91,California,Central Coast,Paso Robles,Caliza 2011 Syrah (Paso Robles),https://www.winemag.com/buying-guide/caliza-2011-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2011,Caliza 15,Red,US,"This savory GSM blend, which gets tiny 3% boosts of Petite Sirah and Tempranillo, begins with aromas of chicory coffee, ginger and a bit of blackberry fruit. Black cherry fruit leads the flavor, with espresso and tar elements contributing to noticeable tannic grip.",Azimuth,54,91,California,Central Coast,Paso Robles,Caliza 2011 Azimuth Red (Paso Robles),https://www.winemag.com/buying-guide/caliza-2011-azimuth-red-central-coast-paso-robles/,Red Blend,2011,Caliza 14.5,Red,Chile,"Attractive tobacco, cedar, graphite, coconut and blackberry aromas are an ideal invitation to this balanced, full-bodied blend of Malbec, Carmenère, Cabernet Franc and Syrah. Flavors of blackberry, mocha, fig paste, spice and chocolate finish dark, ripe and slightly soft. Drink through 2018.",Edicion Limitada A,30,91,Colchagua Valley,,,Caliterra 2011 Edicion Limitada A Red (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2011-edicion-limitada-a-red-colchagua-valley/,Red Blend,2011,Caliterra 13.5,White,France,"The wine is rich, medium sweet and intensely aromatic and spicy. A spicily hot character derives from the pepper, bergamot and cardamom flavors. At the back are a firm structure and tropical fruits. Age this wine and don't drink before 2017.",Zotzenberg Grand Cru,,91,Alsace,Alsace,,Boeckel 2012 Zotzenberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-zotzenberg-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2012,Boeckel 14.5,Red,US,"From a single-vineyard, estate-grown and bottled, this is an intense 100% Cabernet, generous in roasted plum, cedar and coffee. With supple tannins it's easy to enjoy, concentrated and dark, a good match for roasted meats and savory pies.",,98,92,California,Napa,Atlas Peak,VinRoc 2010 Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/vinroc-2010-cabernet-sauvignon-napa-atlas-peak/,Cabernet Sauvignon,2010,VinRoc 13.8,White,US,"Abundant flavors combine with a plush texture to make a wine that slowly builds interest from the first sniff to the lingering aftertaste. Hints of vanilla and honeysuckle enhance the vivid apricot flavors, lasting long on the viscous palate and through the finish.",Kristen's Cuvee,20,92,California,California Other,California,Rock Wall 2013 Kristen's Cuvee Viognier (California),https://www.winemag.com/buying-guide/rock-wall-2013-kristens-cuvee-viognier-other/,Viognier,2013,Rock Wall 15.8,Red,US,"A brand new vineyard designation for the winery, Bedrock dates to the 1800s and is being made famous by proprietor Joel Peterson of Ravenswood and his son, Morgan Twain Peterson. This wine does the site justice, a smooth concoction of cherry pit and allspice, elegant and yet plenty generous in fruit and structure, measured by natural acidity.",Bedrock Vineyard,50,92,California,Sonoma,Sonoma Valley,Robert Biale 2012 Bedrock Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/robert-biale-2012-bedrock-vineyard-zinfandel-sonoma-valley/,Zinfandel,2012,Robert Biale 14.6,Red,US,Scents of effervescent cherry and mint run with emergent licorice and slate on this wine that proves lithe yet flavorful on the palate. Lovely blackberry flavors and black pepper make for a very balanced bottling that doesn't rely on bombastic power to tell the Syrah story.,White Hawk Vineyard,45,92,California,Central Coast,Santa Barbara County,Vie Winery 2011 White Hawk Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/vie-winery-2011-white-hawk-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Vie Winery 13.5,Red,Portugal,"In the ownership of the Cálem family since the 19th century, Sagrado produces firmly structured wines. This dark and dense example is only just ready to drink. It is a powerful and juicy wine, full of opulent black fruits that are balanced by acidity.",Reserva,25,92,Douro,,,Quinta do Sagrado 2007 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-sagrado-2007-reserva-red-douro/,Portuguese Red,2007,Quinta do Sagrado 13.5,Red,Portugal,"This lightly wood-aged wine is slightly austere in style, with plum and blackberry tones providing weight. Some tannins and acidity accompany its fine, fruity core, giving a more serious note to this wine. Drink from 2018.",Seleção do Enólogo,11,92,Dão,,,Pedra Cancela 2010 Seleção do Enólogo Red (Dão),https://www.winemag.com/buying-guide/pedra-cancela-2010-selecao-enologo-red-dao/,Portuguese Red,2010,Pedra Cancela 14.2,Red,US,"Pure Merlot from the Stillwater Creek Vineyard, this finished its fermentation in concrete egg, then spent 20 months in 100% new French oak, and another two years in bottle prior to release. Tightly wound and dense with cherry and chocolate layered throughout, it brings in flavors of red licorice and baking spices. The tannins are silky and the structure and flavors are bold.",,140,92,Washington,Columbia Valley,Columbia Valley (WA),Matteo 2010 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/matteo-2010-merlot-columbia-valley-wa/,Merlot,2010,Matteo 13.5,White,US,"The grape's stereotypical green nose gets a whole new interpretation, with aromas of sunburned hay, bags of desiccated grass and wild oregano. The herbaceous characters carry the palate, but it's smooth with thyme and chile verde flavors, and a lingering bit of citrus tartness and tannic grip.",Zabala Vineyard,20,92,California,Central Coast,Arroyo Seco,Mercy 2013 Zabala Vineyard Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2013-zabala-vineyard-sauvignon-blanc-central-coast-arroyo-seco/,Sauvignon Blanc,2013,Mercy 14.5,Red,Italy,"This opens with a pretty fragrance of violet, exotic spice and perfumed berry. The juicy palate doles out ripe black cherry, crushed raspberry, freshly ground pepper, mocha and anisette. It's nicely balanced with fresh acidity and firm but polished tannins.",Coste Rubin,69,92,Piedmont,Barbaresco,,Fontanafredda 2010 Coste Rubin (Barbaresco),https://www.winemag.com/buying-guide/fontanafredda-2010-coste-rubin-nebbiolo-barbaresco/,Nebbiolo,2010,Fontanafredda 12.5,White,France,"This ripe, full wine has both great minerality and rich white fruits that are aromatic as well as very fresh. The fruits are laced with citrus to give a complex wine that deserves aging. Drink from 2017.",Domaine Saint-Rémy Schlosberg Grand Cru,35,92,Alsace,Alsace,,Domaine Ehrhart 2012 Domaine Saint-Rémy Schlosberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2012-saint-remy-schlosberg-grand-cru-riesling-grand-cru/,Riesling,2012,Domaine Ehrhart 13.5,White,France,"Floral aromas lead into a rich, not quite dry wine that is beautifully ripe and perfumed. It is rounded and opulent while preserving the steely, mineral texture. Still young, it demands aging. Drink from 2017.",Pfersigberg Grand Cru,48,92,Alsace,Alsace,,Domaine Zinck 2011 Pfersigberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2011-pfersigberg-grand-cru-riesling-grand-cru/,Riesling,2011,Domaine Zinck 13.7,White,US,"This is balanced and elegant in subtle pear, ginger and lemon. A fine food wine, it's ideal for roast chicken in herbes de Provence or ratatouille. Located in the Petaluma Gap and the source of grapes for several wines, Sun Chase was bought in 2013 by Guarachi Family Wines.",Sun Chase Vineyard,40,92,California,Sonoma,Sonoma Coast,Evening Land 2012 Sun Chase Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/evening-land-2012-sun-chase-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Evening Land 15.8,Red,US,"Just under 16% alcohol, this nonetheless displays lush and pure flavors of blueberry and black cherry, dusted with cinnamon and sandalwood. The concentration is exceptional.",Ciel du Cheval Vineyard,39,92,Washington,Columbia Valley,Red Mountain,Côtes de Ciel 2012 Ciel du Cheval Vineyard Cabernet Franc (Red Mountain),https://www.winemag.com/buying-guide/cotes-ciel-2012-cheval-vineyard-cabernet-franc-columbia-valley-red-mountain/,Cabernet Franc,2012,Côtes de Ciel ,Red,France,"This special selection, tight-cropped from 30 acres of 100% Merlot, is ripe and rich. This is a smoky and fruity wine, in barrel for 14 months. It has ripe black fruits and rich, dense structure. Spice and toast balance the fruit, giving an impressive sense of generosity. Drink from 2017.",,18,92,Bordeaux,Blaye Côtes de Bordeaux,,Château Marsau 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-marsau-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Marsau 13.5,White,US,"Sourced entirely from the Otis Harlan Vineyard, these vines were planted about 25 years ago. It's a pleasure to see them singled out for this showcase bottling. It's a rich, oily, nutty, buttery style to be sure, but also dense with ripe apple, pear and peach fruit. The acidity buoys it up throughout a strong, long finish.",Dijon Clone,32,92,Washington,Columbia Valley,Yakima Valley,Array 2011 Dijon Clone Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/array-2011-dijon-clone-chardonnay-columbia-valley-yakima/,Chardonnay,2011,Array 13.5,Red,US,"This is the first vintage for this blend of 75% Cabernet Sauvignon and 25% Sangiovese. Ripe, lush and complex, it offers flavors of plum and cassis, with an appealing texture and moderately gripping tannins. There's life and snap to the finish, and though it's already delicious just two years after the vintage, another year or two of bottle age should see it continue to improve.",Avansino Grand Reserve,28,92,Washington,Columbia Valley,Columbia Valley (WA),Arbor Crest 2012 Avansino Grand Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/arbor-crest-2012-avansino-grand-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Arbor Crest 14,White,France,"This is a wonderfully balanced wine, bursting with ripe spice as well as acidity. It's a rich wine, now showing maturity without losing its fruit. The depth of flavor, drilling right down to the mineral structure, is impressive. Drink now, although also wait until 2016.",Jubiléé,55,92,Alsace,Alsace,,Hugel 2009 Jubiléé Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/hugel-2009-jubilee-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2009,Hugel 12.5,White,France,"The wine is crisp, packed with grapefruit flavors and with a tight texture that suggests it could age. A tang and a steely acidity comes in behind the fruit and offers an austere aftertaste. Drink from 2017.",Schlossberg Grand Cru,24,92,Alsace,Alsace,,Joseph Fritsch 2013 Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2013-schlossberg-grand-cru-riesling-grand-cru/,Riesling,2013,Joseph Fritsch 14.5,Red,US,"In 1978, Zaca Mesa became the first winery to plant Syrah in Santa Barbara County, and Winemaker Eric Mohseni keeps pushing the quality. This offers notes of blueberry cobbler, rocks and fresh-turned soil, followed by blue fruit flavors, dark chocolate, leather and slight asphalt.",Mesa Reserve Estate Grown and Bottled,48,92,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2011 Mesa Reserve Estate Grown and Bottled Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2011-reserve-estate-grown-bottled-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2011,Zaca Mesa 13.5,Red,France,"Rich while also structured, this is beginning to be delicious. Acidity comes from the black currant fruits while the structure shows dense tannins and wood-aging flavors. The wine is still young and prepared for a long haul, so don't drink before 2018.",,65,92,Bordeaux,Lalande de Pomerol,,Château des Annereaux 2010 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-annereaux-2010-red-lalande-pomerol/,Bordeaux-style Red Blend,2010,Château des Annereaux 14.5,Red,Chile,"Deep, pure cassis and red berry aromas are integrated and thorough. This Bordeaux-style blend of Cabernet Sauvignon, Petit Verdot, Cabernet Franc and Merlot is racy, tight and hard-driving, with bold berry, pepper, baking spice and chocolate flavors. A toasty, peppery finish is juicy, forward and long. Drink through 2020.",Edición Limitada B,30,92,Colchagua Valley,,,Caliterra 2012 Edición Limitada B Red (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2012-edicion-limitada-b-red-colchagua-valley/,Bordeaux-style Red Blend,2012,Caliterra 14.8,White,US,"The aromas of this Chardonnay are zesty and fresh yet rich, with barrel smoke, caramelized pear and vanilla tones. The integration continues on the palate, with a bit of oak followed by apple, white peach, nectarine and lime zest. It's flavorful and enjoyable now.",Nielson Vineyard,32,92,California,Central Coast,Santa Maria Valley,Byron 2012 Nielson Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/byron-2012-nielson-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Byron 15.3,Red,US,"This is the second vintage release for the estate vineyard, which occupies the highest planted portion of Red Mountain. Precise, sharp-edged, high-acid red-fruit flavors of berry and cherry seem stacked vertically, with a strong mineral underpinning. The alcohol is a bit high, but overall the structure holds together and would support further aging; drink now–2022.",Collaboration Series Force Majeure Vineyard,75,92,Washington,Columbia Valley,Red Mountain,Force Majeure 2011 Collaboration Series Force Majeure Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2011-collaboration-series-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Force Majeure 13,White,France,"Still young, the wine is very mineral, smoky and tight, with considerable structure and concentration. The apple and citrus fruits are attractive, although almost a sideshow compared with the texture of the wine. Drink from 2017.",Wineck-Schlossberg Grand Cru,34,92,Alsace,Alsace,,Jean-Marc Bernhard 2012 Wineck-Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2012-wineck-schlossberg-grand-cru-riesling-grand-cru/,Riesling,2012,Jean-Marc Bernhard 9.9,Dessert,US,"A stellar wine at Kiona for decades, this includes 11% Gewürztraminer in the blend, and is finished at 83 g/L residual sugar. The palate impression is more juicy than sweet, with rich fruit flavors of ripe grapefruit, peach and apricot. The balance, acidity, length and texture are spot on.",Late Harvest,15,92,Washington,Columbia Valley,Columbia Valley (WA),Kiona 2013 Late Harvest Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kiona-2013-late-harvest-riesling-columbia-valley-wa/,Riesling,2013,Kiona 14.5,Red,US,"This Cabernet-based blend offers lovely black cherry flavors and scents of violet, with a hint of licorice and substantial, ripe tannins on the palate. It can age for at least another 6–8 years, though it's drinking quite nicely already.",Estate Bottled Reserve,42,92,Washington,Columbia Valley,Red Mountain,Kiona 2012 Estate Bottled Reserve Red (Red Mountain),https://www.winemag.com/buying-guide/kiona-2012-estate-bottled-reserve-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Kiona 14,Red,Chile,"Early aromas of menthol and oak settle on floral red berry scents and woodspice. The flavor profile of black cherry and berry is initially narrow, but with time rounds out to deliver a bright, pleasant overall character. The blend consists of 75% Carmenère, 25% Syrah and 5% Carignan.",Amplus One,24,90,Peumo,,,Santa Ema 2012 Amplus One Red (Peumo),https://www.winemag.com/buying-guide/santa-ema-2012-amplus-one-red-peumo/,Red Blend,2012,Santa Ema 11.7,White,Switzerland,"Vanilla and lemon curd aromas bring nuance and depth to the the complex bouquet of this wine. Full bodied with a silky texture, tones of green apple and mango show bright on the palate, leading to a splash of minerality on the finish.",Les Murettes,28,90,Valais,,,Robert Gilliard 2012 Les Murettes Chasselas (Valais),https://www.winemag.com/buying-guide/robert-gilliard-2012-murettes-other-white-chasselas-valais/,Chasselas,2012,Robert Gilliard 14,Red,France,"While the wine is very dense, it also has layers of very ripe fruits, plums and dark berries that give it an intensely rich character. The juicy acidity is almost overwhelming, a shock of freshness as it cuts through the concentrated texture. The wine still needs to age, so drink from 2017.",,24,90,Bordeaux,Haut-Médoc,,Château Haut-Logat 2009 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-haut-logat-2009-red-haut-medoc/,Bordeaux-style Red Blend,2009,Château Haut-Logat 13.5,Red,US,"Winemaker Kristy Melton continues to show a sense of restraint in her wines. This Merlot provides a classic example, concentrated in dusty red fruit and smooth, supple tannins, a sideways glance of cinnamon and clove flirting thoughout. Structure and elegance reign here over power and oak.",,35,90,California,Napa,Napa Valley,Clos du Val 2011 Merlot (Napa Valley),https://www.winemag.com/buying-guide/clos-val-2011-merlot-napa-valley/,Merlot,2011,Clos du Val 14.5,Red,US,"Dark black in color and intensity, Buckeye is from a coolish high-elevation site on Howell Mountain that often is the winery's last pick. In 2011 the fruit must have held on for a while, the components herbal and forest-y, the finish suggestive of leather.",Buckeye Vineyard,85,90,California,Napa,Howell Mountain,Piña 2011 Buckeye Vineyard Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/pina-2011-buckeye-vineyard-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2011,Piña 13,Red,France,"Chosen from a selection of parcels, this dense and complex wine has layers of firm tannins that a give a dry, tough core. Underneath, the juicy, currant and berry fruits need to spring to life. Give this concentrated wine until 2017.",Les Armoiries de Belcier,22,89,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2011 Les Armoiries de Belcier (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-belcier-2011-armoiries-red-castillon-cotes/,Bordeaux-style Red Blend,2011,Château de Belcier 13.9,Red,US,"Layered and well textured, this is a dense and deeply colored wine, with black plum and new leather flavors. It's attractively oaky, full-bodied and firm in tannins. Robust but well behaved, this will be great with rich steaks, chops and stews. It incorporates 10% Tannat and 7% Graciano.",,15,89,California,Central Valley,Dunnigan Hills,Matchbook 2010 Tempranillo (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2010-tempranillo-central-valley-dunnigan-hills/,Tempranillo,2010,Matchbook 13.5,Red,Canada,"Aromatically appealing in notes of sarsaparilla, barrel spice and cherry. This full-bodied Pinot brings pomegranate and plum flavors to the palate, showing some dryness from the tannins.",Reimer Vineyard,40,89,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2012 Reimer Vineyard Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-2012-reimer-vineyard-pinot-noir-okanagan-valley/,Pinot Noir,2012,Meyer Family Vineyards 12.5,White,France,"On the rich side, this is a ripe and fruity wine. Its mineral texture is comfortably cushioned within an aromatic white fruit character that adds juicy acidity to the mix. It's a delicious wine that could age a few months more.",Domaine Saint-Rémy Herrenweg,20,89,Alsace,Alsace,,Domaine Ehrhart 2012 Domaine Saint-Rémy Herrenweg Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2012-saint-remy-herrenweg-riesling-alsace/,Riesling,2012,Domaine Ehrhart 13.9,Red,US,"Pull's well-priced portfolio delivers consistent quality, and this 54% Syrah, 27% Petite Sirah, 16% Grenache, and 3% Viognier blend is appealing, with black cherry aromas lingering amidst rose petals and mint. Blackberry juice wins the palate, with a touch of black licorice and ample yet easygoing tannins.",CdR,18,89,California,Central Coast,Paso Robles,Pull 2010 CdR Red (Paso Robles),https://www.winemag.com/buying-guide/pull-2010-cdr-red-central-coast-paso-robles/,Rhône-style Red Blend,2010,Pull 13,Red,France,"While light in color, this rich wine is full of both fruit and tannin. It has real Pinot Noir cherry and strawberry flavors, lightened by cool acidity. The structure comes from the rich wood flavors and the complex tannins. Drink from 2015.",Leimengrub,,89,Alsace,Alsace,,Charles Sparr 2011 Leimengrub Pinot Noir (Alsace),https://www.winemag.com/buying-guide/charles-sparr-2011-leimengrub-pinot-noir-alsace/,Pinot Noir,2011,Charles Sparr 14,Red,Italy,"Pretty aromas suggest violet, rose, strawberry and mint. The vibrant palate offers red cherry, crushed raspberry and cinnamon alongside supple tannins and bright acidity. Enjoy through 2017.",,17,89,Piedmont,Langhe,,Ca' del Baio 2012 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/ca-baio-2012-nebbiolo-langhe/,Nebbiolo,2012,Ca' del Baio 13.8,Red,US,"Ripe strawberry pie and cigar box aromas frame the nose on this top-end offering from Broken Earth. It's surprisingly light on the palate, with cherry pie and cranberry tartness leading the way alongside bright acidity and dainty tannins.",CV Reserve,59,89,California,Central Coast,Paso Robles,Broken Earth 2010 CV Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2010-cv-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2010,Broken Earth 13.5,Red,US,"Cigar box and very ripe strawberry dominate the aromatic profile, though a bit of bell pepper lingers in the background. It's light and racy on the palate, with cherry cola, cedar and mellow tannins, making for a very fresh and fun wine, best served after mild chilling.",,22,89,California,Central Coast,Santa Ynez Valley,Brander 2012 Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2012-merlot-central-coast-santa-ynez-valley/,Merlot,2012,Brander 11,Sparkling,Italy,"The lovely fragrance recalls crushed blue flower and wild berry. The refreshing, frothy palate doles out pink grapefruit, candied cherry and nectarine alongside brisk acidity. Pair it with pizza or pasta topped with dense tomato sauce.",Radice,21,89,Central Italy,Lambrusco di Sorbara,,Paltrinieri 2013 Radice (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/paltrinieri-2013-radice-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco di Sorbara,2013,Paltrinieri 14.5,Red,Chile,"Broad, ripe berry aromas are dark and full on the nose. The palate is lively, with a shot of bracing acidity. Flavors of dark fruit, grilled meat, herb and salt finish briny, with a final wave of hard tannins. Drink through 2016.",Alpha,25,89,Colchagua Valley,,,Montes 2011 Alpha Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2011-alpha-malbec-colchagua-valley/,Malbec,2011,Montes 14.1,Red,US,"The pretty but powerful nose is like striking a gusher of black gold in a field of lavender, full of tar, violet and blueberry. Leather and deep purple fruit lead the palate, with charred meat savoriness, black pepper spice and plum skin tannins making a good case for this seven-acre vineyard that was planted in 1998.",Finley Vineyard Estate,29,89,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2010 Finley Vineyard Estate Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2010-finley-vineyard-estate-shiraz-syrah-syrah-central-coast-santa-cruz-mountains/,Syrah,2010,Cooper-Garrod 13,Red,France,"Here's a solid wine full of both tannins and dark fruits. New oak barrels give a spicy character while supporting the fruitiness. A blend of 70% Merlot and 30% Cabernet Sauvignon from only 10 acres, it is developing into a rich wine that still needs time. Drink this impressive wine from 2018.",Cuvée Nathan,19,89,Bordeaux,Blaye Côtes de Bordeaux,,Château des Matards 2012 Cuvée Nathan (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-matards-2012-cuvee-nathan-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château des Matards 14,Red,France,"One of a pair of wines from Palayson blending Cabernet Sauvignon and Syrah. This, with its 80% Syrah and 20% Cabernet, is perfumed and spicy. With great violet aromas and firm spice and tannin, it does show power and alcohol. At the same time, it has the potential to round out into a smooth and full-bodied wine. Drink from 2017.",Grande Cuvée,40,89,Provence,Var,,Château de Palayson 2009 Grande Cuvée Cabernet-Syrah (Var),https://www.winemag.com/buying-guide/chateau-palayson-2009-grande-cuvee-red-blend-cabernet-syrah-var/,Cabernet-Syrah,2009,Château de Palayson 13.5,Red,France,"From the best parcels in the La Mothe du Barry vineyard, this firm and structured wine shows an obvious wood-aging character. Dominated by Merlot, it is rich and dense, solid tannins balanced against juicy black fruits and fresh acidity. It needs to age; drink after 2016.",Cuvée le Barry,18,89,Bordeaux,Bordeaux Supérieur,,Château La Mothe du Barry 2012 Cuvée le Barry (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-mothe-barry-2012-cuvee-le-red-superieur/,Bordeaux-style Red Blend,2012,Château La Mothe du Barry 13,Red,Portugal,"An unusual bottling of 100% Alicante Bouschet, this big, bold wine shows primary red and blackberry tones supported by soft tannins. Drink now through 2019.",Aluado,15,89,Lisboa,,,DFJ Vinhos 2013 Aluado Alicante Bouschet (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-aluado-other-red-alicante-bouschet-lisboa/,Alicante Bouschet,2013,DFJ Vinhos 14.5,White,US,"A sizable barrel imprint shows aromatically, the gist of which is caramel and toffee. Those aromas are followed by softly textured, intense flavors of baked apple and crème brûlée. The well-made finish imparts a touch of smoky oak.",River West Vineyard,30,89,California,Sonoma,Russian River Valley,Davis Bynum 2012 River West Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2012-river-west-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Davis Bynum 14.5,Red,Portugal,"A dark and richly dense wine, this is packed with black fruit notes and concentrated tannins. Aged in French and American oak, it has a strongly spicy character, with bright acid and a solid tannic structure. Drink after 2015.",Alabastro Reserva,22,89,Alentejano,,,Caves Aliança 2011 Alabastro Reserva Red (Alentejano),https://www.winemag.com/buying-guide/caves-alianca-2011-alabastro-reserva-red-alentejano/,Portuguese Red,2011,Caves Aliança 14,Red,Chile,"Ripe and earthy aromas of black cherry and blackberry are lush and dense on the nose. The palate follows suit with a full mouthfeel, but retains adequate acidity for balance. Flavors of gravel-tinged black fruit, baking spice and carob finish ripe and easy. Drink now.",,20,89,Aconcagua Valley,,,Arboleda 2012 Syrah (Aconcagua Valley),https://www.winemag.com/buying-guide/arboleda-2012-shiraz-syrah-syrah-aconcagua-valley/,Syrah,2012,Arboleda ,Red,Italy,"Although the nose isn't very expressive, the palate offers up ripe sour cherry, black pepper, sage and licorice alongside bracing tannins. Young and aggressive, this needs time. Drink after 2018.",,,89,Piedmont,Barbaresco,,Il Bricco 2011 Barbaresco,https://www.winemag.com/buying-guide/il-bricco-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Il Bricco 14,Red,France,"This ripe, sweet-fruited wine is soft and quite mature. Red fruits have developed into a smooth and round texture with a delicate mushroom character. Drink now.",Jubiléé,54,89,Alsace,Alsace,,Hugel 2009 Jubiléé Pinot Noir (Alsace),https://www.winemag.com/buying-guide/hugel-2009-jubilee-pinot-noir-alsace/,Pinot Noir,2009,Hugel 13.5,White,Slovenia,"Intense aromas of freshly picked mint and dried herb drive the bouquet. On the palate there are flavors of black currant, black plum and tobacco leaf. The finish is long with a pleasant level of acidity.",,37,89,Goriska Brda,,,Kabaj 2009 Merlot (Goriska Brda),https://www.winemag.com/buying-guide/kabaj-2009-merlot-goriska-brda/,Merlot,2009,Kabaj 13,White,France,"The granite soil of the Lindenberg vineyard produces a wine that is steely, tight, packed with as much acidity and mineral texture as fruit. It has layers of acidity and fruit over this firm, young structure. This complex wine needs to age, so drink from 2017.",Lindenberg,20,89,Alsace,Alsace,,Henri Schoenheitz 2012 Lindenberg Riesling (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2012-lindenberg-riesling-alsace/,Riesling,2012,Henri Schoenheitz 13.4,Red,US,"This well-balanced red made from a variety used in Port wines grows on you with each sip. It has bright cherry and raspberry aromas, exotic floral flavors, good acidity, a smooth texture and medium body. It should be versatile with food.",Estate Grown and Produced,34,89,California,Sierra Foothills,Sierra Foothills,Wise Villa 2012 Estate Grown and Produced Touriga Nacional (Sierra Foothills),https://www.winemag.com/buying-guide/wise-villa-2012-estate-grown-produced-portuguese-red-touriga-nacional-sierra-foothills/,Touriga Nacional,2012,Wise Villa 13,Red,France,"From a Merlot-dominated, 24-acre vineyard this is a strongly mineral wine, with young, dark tannins and a powerful structure. A more juicy, fruity side brings out black currants and berries. Together the structure and the fruit promise good aging. Drink from 2017.",,40,89,Bordeaux,Haut-Médoc,,Château le Moulin d'Ulysse 2011 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-le-moulin-dulysse-2011-red-haut-medoc/,Bordeaux-style Red Blend,2011,Château le Moulin d'Ulysse 13,Red,France,"Firm and solidly structured, this is a dense wine. It has plenty of tannins and a touch of bitter chocolate, but they are supported by the ripe fruit and fresh black currant flavors. It's a wine for aging, drink from 2017.",Le Second,18,89,Bordeaux,Saint-Émilion,,Château Lagrave 2012 Le Second (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-lagrave-2012-le-second-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Lagrave 14,Red,Italy,"Straightforward and easy-drinking, this starts off with aromas of red rose, violet and red berry. The bright palate offers up wild cherry layered with notes of cinnamon and white pepper balanced with zesty acidity and chewy tannins.",,35,89,Piedmont,Barolo,,Borgognot 2010 Barolo,https://www.winemag.com/buying-guide/borgognot-2010-nebbiolo-barolo/,Nebbiolo,2010,Borgognot 14,Red,Slovenia,"This wine is garnet in color, with aromas of cherry, vanilla, red plum and cassis. Flavors of tart cherry, red raspberry and blackberry drive the palate and lead to a lingering finish.",,35,89,Vipavska Dolina,,,Batič 2010 Cabernet Franc (Vipavska Dolina),https://www.winemag.com/buying-guide/batic-2010-cabernet-franc-vipavska-dolina/,Cabernet Franc,2010,Batič 13.5,White,Slovenia,"This amber colored, orange-style wine has aromas of canned peaches and apricots on the nose, while fresh stone fruits seem to dominate the full bodied palate. The finish is creamy and lingers on.",Angel Grande Cuvée Rezerva,35,89,Vipavska Dolina,,,Batič 2009 Angel Grande Cuvée Rezerva White (Vipavska Dolina),https://www.winemag.com/buying-guide/batic-2009-angel-grande-cuvee-rezerva-white-vipavska-dolina/,White Blend,2009,Batič 14,Rose,France,"This is full of superripe red fruits, full-bodied and concentrated. It offers spice as well as fruitiness, both well integrated and given a lift by the attractive lemon acidity. It's a rosé for winter and could match turkey with its weight and density.",Bellugue,,89,Provence,Coteaux d'Aix-en-Provence,,Château la Coste 2013 Bellugue Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-coste-2013-bellugue-rose-coteaux-daix-en/,Rosé,2013,Château la Coste 14,Rose,France,"The wine has the typical Provence rosé color—a pale, elegant pink-grey. The flavors though are rich, full and powerful. It is packed with sweet ripe strawberries, very smooth and luscious.",,,89,Provence,Palette,,Château Henri Bonnaud 2013 Rosé (Palette),https://www.winemag.com/buying-guide/chateau-henri-bonnaud-2013-rose-palette/,Rosé,2013,Château Henri Bonnaud 13.5,Red,Italy,"This bright, medium-bodied red opens with aromas of underbrush, rose, violet and ripe berry. The lively palate offers juicy dark cherry, black raspberry, orange peel and a hint of baking spice alongside fresh acidity and lithe tannins.",Sire,20,89,Piedmont,Langhe,,Monchiero Carbone 2012 Sire Nebbiolo (Langhe),https://www.winemag.com/buying-guide/monchiero-carbone-2012-sire-nebbiolo-langhe/,Nebbiolo,2012,Monchiero Carbone 14.4,Red,US,"This bold, dry, firmly tannic wine will taste good now with rich foods, but could easily improve with aging through 2017. It is deeply colored, full bodied and a bit sandy in texture, yet that grip seems O.K. in this wine, balanced by the ripe fruit flavors.",Don Giovanni Estate Grown,25,89,California,Sierra Foothills,Sierra Foothills,Naggiar 2010 Don Giovanni Estate Grown Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2010-don-giovanni-estate-grown-red-sierra-foothills/,Red Blend,2010,Naggiar 14.8,Red,US,"A Syrah-esque bit of smoke and cured meat wafts from this wine aromatically, which follows through on the palate. Bright cherry and currant fruit then intermix with a restrained sense of clove spice, the Stagecoach Cab blended with Malbec and Petit Verdot, aged in 60% new French oak.",Stagecoach Vineyard Limited Edition Artist Series,55,89,California,Napa,Napa Valley,Krutz 2010 Stagecoach Vineyard Limited Edition Artist Series Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/krutz-2010-stagecoach-vineyard-limited-edition-artist-series-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Krutz 14.5,Red,US,"This blend of Merlot and Tempranillo, with touches of Petit Verdot and Cabernet Sauvignon, opens with notes of warm cherry pie, black tobacco and cedar. Fresh boysenberry starts the palate, with mouthwatering spice in the midpalate and mocha on the finish.",Freebird,22,89,California,Central Coast,Paso Robles,Haka by Labyrinth 2010 Freebird Red (Paso Robles),https://www.winemag.com/buying-guide/haka-by-labyrinth-2010-freebird-red-central-coast-paso-robles/,Red Blend,2010,Haka by Labyrinth 13.2,White,US,"Sun-kissed pineapple and tart mango entice on the nose of this unusually refined off-dry Vignoles. It's lusciously ripe on the palate, bursting with yellow cherry and tangerine flavors, but streaked by racy lemon acidity. The finish is elegantly lingers on a dried sage note.",Gently Dry,14,89,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2013 Gently Dry Vignoles (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-2013-gently-dry-other-white-vignoles-finger-lakes/,Vignoles,2013,Keuka Lake Vineyards 13.5,Red,Portugal,"Currently this wine is overpowered by very strong tannins, leaving fruit tones slightly hidden. Once the dark tannins and the bitter chocolate flavors have smoothed out, there will be a chance for the concentrated black fruit tones to shine through. Drink from 2017.",Ribeiro Santo,,89,Dão,,,Magnum Vinhos 2012 Ribeiro Santo Red (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2012-ribeiro-santo-red-dao/,Portuguese Red,2012,Magnum Vinhos 14.1,Red,US,"This spent 18 months in 100% new oak, though it does not over-ride the pretty, cherry-candy fruit flavors. There's a suggestion of spun sugar as the wine trails off into a lightly chocolatey finish.",Reserve,85,89,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2011 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2011-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Swiftwater Cellars 14.5,Red,US,"This wine gives a clear, clean shot of pure raspberry fruit, lightly dusted with coffee and cocoa. A whiff of smoke drifts across the finish as the wine quickly thins out.",,38,89,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2011 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2011-malbec-columbia-valley-wa/,Malbec,2011,Swiftwater Cellars 14,Red,Italy,"This opens with a classic Nebbiolo fragrance of red rose, blue flower, tilled earth and wild berry. Notes of truffle and vanilla accent a core of juicy, ripe black cherry flavors framed in robust tannins. Drink 2015–2021.",,29,89,Piedmont,Barbaresco,,Socré 2011 Barbaresco,https://www.winemag.com/buying-guide/socre-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Socré 14.5,Red,Italy,"Intense aromas recall forest floor, tobacco, dark berry and grilled herb. The structured palate offers dried black cherry, licorice, black pepper and balsamic notes alongside big, brooding tannins. The warmth of alcohol shows on the midpalate.",Bordini,47,89,Piedmont,Barbaresco,,Elvio Cogno 2011 Bordini (Barbaresco),https://www.winemag.com/buying-guide/elvio-cogno-2011-bordini-nebbiolo-barbaresco/,Nebbiolo,2011,Elvio Cogno ,Red,France,"Layered with toasty wood, this rich wine delivers blackberry fruits, a strong sense of tannins that enrich the fruit, and a concentrated aftertaste. From one of several small properties tended by owners Christophe and Marie Jo Lavau, it will age well. Drink from 2017.",Cuvée Prevenche,14,89,Bordeaux,Castillon Côtes de Bordeaux,,Château Terrasson 2012 Cuvée Prevenche (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-terrasson-2012-cuvee-prevenche-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Terrasson 13.5,White,France,"Ripe and full, it offers great spice, yellow fruits and hints of tropical fruits. It has acidity and is dry, but it's delicious because of its rounded texture and generous body. Drink from 2015.",Le Berger,25,89,Alsace,Alsace,,Domaine Gérard Neumeyer 2012 Le Berger Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-gerard-neumeyer-2012-le-berger-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Gérard Neumeyer 14,White,Chile,"This opens with a blast of resiny oak, but airing calms things down, and ultimately the bouquet is round and full, with a mix of wood, vanilla and tropical fruit aromas. This is chalky, minerally and full in feel, accented by apple, pear, melon and spice flavors. Leftover oak and savory spice flavors dominate the finish.",Marques de Casa Concha,23,89,Limarí Valley,,,Concha y Toro 2013 Marques de Casa Concha Chardonnay (Limarí Valley),https://www.winemag.com/buying-guide/concha-toro-2013-marques-casa-chardonnay-limari-valley/,Chardonnay,2013,Concha y Toro 11,Sparkling,Italy,"Aromas suggest violet, black plum, crushed black cherry and wild strawberry. The intense fruit sensations carry over to the palate with a note of white pepper, while robust but fine tannins lend structure.",Vigneto Cialdini,16,89,Central Italy,Lambrusco Grasparossa di Castelvetro,,Cleto Chiarli 2013 Vigneto Cialdini (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/cleto-chiarli-2013-vigneto-cialdini-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Cleto Chiarli 14.5,Red,Chile,"Subtle aromas of marzipan and cola yield to overriding prune and raisin scents on this extremely ripe, almost overripe blend. Soft and spongy on the palate, with berry and prune flavors, this shows smoke and toast notes on a low-pulse finish. Drink now.",The Blend,20,89,Colchagua Valley,,,Primus 2012 The Blend Red (Colchagua Valley),https://www.winemag.com/buying-guide/primus-2012-blend-red-colchagua-valley/,Red Blend,2012,Primus 15.1,Red,US,"Young, tight and sharp-toned upon first sniff, this broadens out and opens up with an hour or two of airing. The pinpoint focus brings black raspberry, black cherry and light hints of tobacco into play. The 30% new oak seems just right, although there is some burn in the finish from the high alcohol.",,38,89,Washington,Columbia Valley,Walla Walla Valley (WA),La Chanterelle 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/chanterelle-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,La Chanterelle 14.5,Red,Italy,"This opens with aromas of oak, espresso, mocha and plum. The firm palate offers oak extract, chocolate, licorice and black cherry alongside drying wood tannins.",Pernanno,93,89,Piedmont,Barolo,,Cascina Bongiovanni 2010 Pernanno (Barolo),https://www.winemag.com/buying-guide/cascina-bongiovanni-2010-pernanno-nebbiolo-barolo/,Nebbiolo,2010,Cascina Bongiovanni 14.5,Red,Chile,"Aromas of graphite, rich berry fruit and leather dominate the nose. This Syrah has a jammy, yet layered mouthfeel, along with flavors of berry, toast, graphite and mint. Overall this is a deep, full-bodied wine that's quite toasty and oaky.",Gran Reserva Estate Bottled,20,89,Casablanca Valley,,,Casas del Bosque 2012 Gran Reserva Estate Bottled Syrah (Casablanca Valley),https://www.winemag.com/buying-guide/casas-bosque-2012-gran-reserva-estate-bottled-shiraz-syrah-syrah-casablanca-valley/,Syrah,2012,Casas del Bosque 14,Red,Italy,"This opens with aromas of ripe berry, pipe tobacco, leather and espresso. The palate offers mature black cherry, coffee, vanilla and mocha alongside firm, drying tannins. It finishes on a licorice note.",,59,89,Piedmont,Barolo,,Tenuta Rocca 2010 Barolo,https://www.winemag.com/buying-guide/tenuta-rocca-2010-nebbiolo-barolo/,Nebbiolo,2010,Tenuta Rocca 13.5,White,US,"A zesty, citric crispness balances with a soothing element of soft apple character. Fermented in stainless steel, it has a smooth texture and ripe fruit flavors. Balanced and approachable; drink now.",,16,89,California,California Other,California,Michael David 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/michael-david-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,Michael David 14.4,White,US,"Passionfruit dominates the nose on winemaker Matt Ortman's tropically infused take on the grape, with a dash of kiwi to lighten things up. That tropicality rules the palate as well, but with a touch of flint as a grounding element.",,14,89,California,Central Coast,Paso Robles,Villa San Juliette 2013 Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/villa-san-juliette-2013-sauvignon-blanc-central-coast-paso-robles/,Sauvignon Blanc,2013,Villa San Juliette 11.5,Sparkling,Italy,"Dense and delicious, this deeply colored wine opens with aromas of blue flower, plum, raspberry and graphite. The lively, savory palate delivers concentrated black cherry, cassis, white pepper and mineral before reaching a dry finish. Thanks to broad but fine tannins, it has a surprisingly solid structure for such an easy-drinking, enjoyable wine.",Corleto,19,89,Central Italy,Lambrusco Grasparossa di Castelvetro,,Villa di Corlo 2013 Corleto (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/villa-corlo-2013-corleto-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Villa di Corlo 13,Red,Portugal,"This is a wood-laden wine with a cool blackcurrant interior. The tannins and juicy fruit complement each other, giving fine acidity and a ripe character to this structured wine. Give it another year for the wood to integrate further and drink after 2015.",Beyra Reserva,18,89,Beira Interior,,,Rui Roboredo Madeira 2012 Beyra Reserva Red (Beira Interior),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2012-beyra-reserva-beira-interior/,Portuguese Red,2012,Rui Roboredo Madeira 13,Red,Portugal,"The third wine of Quinta da Romaneira is made to be drunk young. The aim has succeeded here, as this is a ripe and smoothly textured wine. It has richly satisfying notes of black plum and soft, already well-integrated tannins. Acidity shines through at the end. Drink now.",Sino da Romaneira,,89,Douro,,,Quinta da Romaneira 2011 Sino da Romaneira Red (Douro),https://www.winemag.com/buying-guide/quinta-romaneira-2011-sino-red-douro/,Portuguese Red,2011,Quinta da Romaneira 13.5,Red,US,"This is an aromatically appealing wine with notes of cocoa, coffee, cherry and woodspice. It's full bodied with a lot of richness to the tart cherry flavors that need some time to settle in.",Reserve,24,89,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2011 Reserve Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2011-reserve-merlot-columbia-valley-wa/,Merlot,2011,Waterbrook 13.5,Red,US,"Power and polish come together in this full-bodied, firm-textured wine. A gutsy structure of acidity and tannin keeps the ample fruit flavors from becoming cloying. Hints of black pepper and clove add flavor complexity.",,15,89,California,California Other,California,Wolfgang Puck 2011 Red (California),https://www.winemag.com/buying-guide/wolfgang-puck-2011-red-other/,Red Blend,2011,Wolfgang Puck 12,Sparkling,South Africa,"This bright and well-balanced sparkler leads with attractive aromas of fresh lemon and orange slices, lightly toasted brioche and subtle fynbos herbs. The palate is creamy and smooth, with crisp acidity and medium carbonation that lifts and refreshes the finish. Delicious now, or hold through 2017 for a more mature character and additional depth.",Premier Cuvée Blanc de Blancs Brut Méthode Cap Classique,26,89,Robertson,,,Graham Beck 2009 Premier Cuvée Blanc de Blancs Brut Méthode Cap Classique Chardonnay (Robertson),https://www.winemag.com/buying-guide/graham-beck-2009-premier-cuvee-blanc-blancs-brut-methode-cap-classique-chardonnay-robertson/,Chardonnay,2009,Graham Beck 14.5,Red,US,"Winemaker Nick Goldschmidt is behind this wine, an aromatic study in campfire and toasty smoke amid a palate of back-of-the-mouth tannins. Dense and soft, the wine needs more time in the bottle to settle. It aged in French oak, 70% of it new, for 20 months.",Hillside Reserve,75,89,California,Sonoma,Knights Valley,Ehret 2010 Hillside Reserve Cabernet Sauvignon (Knights Valley),https://www.winemag.com/buying-guide/ehret-2010-hillside-reserve-cabernet-sauvignon-sonoma-knights-valley/,Cabernet Sauvignon,2010,Ehret 14.5,Red,Italy,"Aromas include ripe plum, blackberry, vanilla, coffee and a hint of toasted oak. On the palate, notes of mocha and chocolate back up candied cherry and black raspberry. Firm tannins support the juicy flavors. Drink through 2021.",Serragrilli,80,89,Piedmont,Barbaresco,,Marchesi di Barolo 2011 Serragrilli (Barbaresco),https://www.winemag.com/buying-guide/marchesi-barolo-2011-serragrilli-nebbiolo-barbaresco/,Nebbiolo,2011,Marchesi di Barolo 13.8,Red,US,"All estate grown, this blend is roughly half and half Cabernet Sauvignon and Merlot, with a splash of Sangiovese. Dark and fruity, it opens generously with flavors of black cherry, cassis and a hint of cola, finishing with lick of dark chocolate. A mix of French, Hungarian and American oak—24% new—was used.",Cali,18,89,Washington,Columbia Valley,Walla Walla Valley (WA),Mannina Cellars 2012 Cali Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/mannina-cellars-2012-cali-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Mannina Cellars 14,Red,Portugal,"All the heat of the Alentejo is encapsulated in this wine. It is rich, dense, and warmly ripe, with gentle tannins that wrap around the fruit structure. Red berry and spice, with lively acidity offers a well-rounded wine that will be ready to drink after 2015.",Monte das Anforas,7,89,Alentejano,,,Bacalhôa Wines of Portugal 2013 Monte das Anforas Red (Alentejano),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2013-monte-das-anforas-red-alentejano/,Portuguese Red,2013,Bacalhôa Wines of Portugal 13.5,Red,US,"Elegant aromas suggest tar, prune, cherry preserves and mint. It's soft on the mouth with unfolding tannins, featuring flavors of Italian herbs and cedar. It's a very austere and extremely dry wine, with very little overt fruit.",Test Pilot Sabre Jet F-86,39,89,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2007 Test Pilot Sabre Jet F-86 Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2007-test-pilot-sabre-jet-f-86-red-central-coast-santa-cruz-mountains/,Bordeaux-style Red Blend,2007,Cooper-Garrod ,Red,France,"With attractive juiciness, this ripe wine has plenty of room for both tannins and black fruits. It is fruity, acidity topping the berry flavors and bringing in toast and final spice. Heather van Ekris, owner of this estate that began as a Middle Ages convent, brought in Hubert de Brouard of Château Angelus in Saint-Émilion as consultant beginning with this vintage. Drink from 2017.",,25,89,Bordeaux,Cadillac Côtes de Bordeaux,,Château des Mille Anges 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-mille-anges-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château des Mille Anges 11.5,White,US,"Ripe, pristine pineapple, mango and honeydew burst from this luscious semi-dry Riesling. It's juicy and lush, boasting a tropical fruit flavor, but also structured and sprightly, with a surprising mineral finish.",Semi-Dry,15,89,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2013 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Chateau Lafayette Reneau ,Red,Portugal,"This is a firmly structured wine, solidly tannic and still developing. Big black-fruit flavors have set their mark on the texture while the dry core brings out the schist soil of the Douro vineyards, giving a tough sensation that needs to soften. Drink from 2016.",Reserva,,89,Douro,,,Borges 2011 Reserva Red (Douro),https://www.winemag.com/buying-guide/borges-2011-reserva-red-douro/,Portuguese Red,2011,Borges 14,Red,Portugal,"A 10 month stint in oak has given this rich wine a seriously spicy character supported by dark chocolate and black fruit flavors. Syrah, Castelão and Cabernet Sauvignon give this young wine tannins and a dark texture that needs to soften. Drink after 2016.",JP Private Selection,15,89,Península de Setúbal,,,Bacalhôa Wines of Portugal 2011 JP Private Selection Red (Península de Setúbal),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2011-jp-private-selection-red-peninsula-setubal/,Portuguese Red,2011,Bacalhôa Wines of Portugal 14.7,Red,US,"The aromas of roasted coffee bean, chocolate, and dark raspberry are light, while the palate is elegant in style with a good sense of balance and a lingering finish.",,30,89,Washington,Columbia Valley,Horse Heaven Hills,Apex 2011 Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/apex-2011-merlot-columbia-valley-horse-heaven-hills/,Merlot,2011,Apex 13.7,Red,US,"A moderately aromatic wine with notes of melted butter, vanilla, plum, herbs and woodspice. The tannins are firm and tightly wound, needing some time to come together. Best after 2016.",Estate Grown Block 2,47,89,Washington,Columbia Valley,Columbia Valley (WA),Canoe Ridge 2011 Estate Grown Block 2 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/canoe-ridge-2011-estate-grown-block-2-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Canoe Ridge ,Red,France,"Certified French organic with this vintage, this 100% Merlot is ripe, full-bodied and already showing its potential richness. Terroir-driven black fruits and generous tannins give a warm character to the wine that is then backed by black fruits and final acidity. This is a generous wine from the Verdier family, ready to age. Drink from 2018.",,18,89,Bordeaux,Cadillac Côtes de Bordeaux,,Château Brethous 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-brethous-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château Brethous 13,Red,France,"Still firm, this has dark chocolate and polished wood flavors, as well as dark plums and berries. With the tight acidity, it's a wine for aging, dark and concentrated for the future. Drink from 2018.",,32,89,Bordeaux,Saint-Estèphe,,Château Bel-Air Ortet 2011 Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-bel-air-ortet-2011-red-saint-estephe/,Bordeaux-style Red Blend,2011,Château Bel-Air Ortet 13.5,White,France,"With wood aging, the Sauvignon Blanc has developed vanilla flavors that are currently smothering the fruit. Ginger dominates, along with black pepper, giving a wine that has a tangy texture just hinting at juicy white fruits. Age until 2016.",Grand Vin,25,89,Bordeaux,Blaye Côtes de Bordeaux,,Château la Baronnerie 2012 Grand Vin (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-baronnerie-2012-grand-vin-sauvignon-blanc-blaye-cotes/,Sauvignon Blanc,2012,Château la Baronnerie 14.2,Red,US,"Full-bodied and dry, this has a very deep, saturated color and aromas of spicy oak, raspberries and cherries. With velvety texture, fine tannins and a lingering finish, it's well structured and youthful tasting. It should improve through 2017.",Estate Grand Reserve,48,89,California,Sierra Foothills,Fair Play,Charles B. Mitchell 2012 Estate Grand Reserve Red (Fair Play),https://www.winemag.com/buying-guide/charles-b-mitchell-2012-estate-grand-reserve-red-sierra-foothills-fair-play/,Bordeaux-style Red Blend,2012,Charles B. Mitchell ,Red,Portugal,"Firm and dense, this is a fine example of the Baga grape. It gives both juicy blackberry and red berry notes, with a solid layer of firm tannins. It has the power, the structure and the acidity to see sometime in the cellar. Drink after 2016.",,28,89,Bairrada,,,Campolargo 2011 Baga (Bairrada),https://www.winemag.com/buying-guide/campolargo-2011-portuguese-red-baga-bairrada/,Baga,2011,Campolargo 14.5,Red,Italy,"Aromas include rose petal, grilled herb, forest floor, coffee and ripe berry. The palate is still rather closed but offers black cherry, vanilla and espresso alongside astringent tannins that give it an abrupt, drying finish.",Cerretta,103,89,Piedmont,Barolo,,Ca'Romè 2010 Cerretta (Barolo),https://www.winemag.com/buying-guide/carome-2010-cerretta-nebbiolo-barolo/,Nebbiolo,2010,Ca'Romè 14.4,Red,US,"Here is a hearty, full-bodied and dry red blend with a vivid black cherry character and spicy accents like black pepper and fennel. Firm and quite tannic, it will pair nicely with rich meat or cheese dishes that need a little bite in the wine to balance them.",C'Est Si Bon,28,89,California,California Other,California,Elyse 2010 C'Est Si Bon Red (California),https://www.winemag.com/buying-guide/elyse-2010-cest-si-bon-red-other/,Red Blend,2010,Elyse 12,Red,US,"While blackberry and cherry notes are lush and ripe on the nose, this Finger Lakes Zweigelt is surprisingly elegant on the palate. Sour cherry and tart plum flavors are concentrated and juicy, but lively in feel. The finish is extended by a fringe of fine, polished tannins.",William Vigne,18,89,New York,Finger Lakes,Seneca Lake,Fulkerson 2013 William Vigne Zweigelt (Seneca Lake),https://www.winemag.com/buying-guide/fulkerson-2013-william-vigne-other-red-zweigelt-finger-lakes-seneca-lake/,Zweigelt,2013,Fulkerson 12.5,Rose,Italy,"Made from both red and white native grapes, this offers an intense fragrance of white and red roses. The floral notes carry over to the palate along with crushed Morello cherry, raspberry jam and candied strawberry. Cracked white pepper and mineral add interest.",Susucaru,40,89,Italy Other,Vino da Tavola,,Frank Cornelissen 2013 Susucaru Rosato (Vino da Tavola),https://www.winemag.com/buying-guide/frank-cornelissen-2013-susucaru-rose-rosato-vino-tavola/,Rosato,2013,Frank Cornelissen 15,Red,Italy,"This is an intense, extreme wine made from Nerello Mascalese vines planted in the 1940s. It's handcrafted, with no selected yeasts or added sulfites, and aged in terra cotta vessels. It's loaded with smoky mineral, concentrated black cherry, black pepper, cinnamon and notes of balsamic herbs framed by solid, velvety tannins. The only criticism is a slight fizzy sensation, but total perfection isn't what this wine is about.",MunJebel 9 VA,64,89,Italy Other,Vino da Tavola,,Frank Cornelissen 2012 MunJebel 9 VA Nerello Mascalese (Vino da Tavola),https://www.winemag.com/buying-guide/frank-cornelissen-2012-munjebel-9-va-italian-red-nerello-mascalese-vino-tavola/,Nerello Mascalese,2012,Frank Cornelissen 12.5,White,France,"This is a honeyed, sweet wine (a fact not indicated on the label). Spice is surrounded by ripe fruits, apricot and lychee, with added pepper. Some citrus acidity comes through at the end. Drink now.",Steinklotz Grand Cru,25,89,Alsace,Alsace,,Helfrich 2009 Steinklotz Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/helfrich-2009-steinklotz-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2009,Helfrich 14.3,White,US,"From this appellation's tremendously rocky soils come aromas of golden pear and buttered toast. The palate is dominated by racy tones of lemon peel and fresh-cut yellow flowers, but rounded out with a slight vanilla buttercream on the finish.",Riverbed,24,89,California,Central Coast,Arroyo Seco,Mercy 2012 Riverbed Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2012-riverbed-chardonnay-central-coast-arroyo-seco/,Chardonnay,2012,Mercy 13.9,Red,US,"This blend of Tempranillo, Syrah and other varieties is medium to full bodied, nicely tannic and firm in texture. Bold in flavor, it tastes complete and well crafted without being too showy. The balance is dry and the flavors resemble cranberry and ripe cherry.",Tinto Rey,17,89,California,California Other,California,Matchbook 2010 Tinto Rey Red (California),https://www.winemag.com/buying-guide/matchbook-2010-tinto-rey-red-other/,Red Blend,2010,Matchbook 13.8,Red,US,"Syrah shows different aspects in cooler vintages such as 2011, which has brought out the leafy, herbal and peppery notes in full force. However this wine is ripe enough to offer plenty of good flavor, with brambly berry fruit that sings out for thin-crusted pizza.",,35,89,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2011 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2011-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Dunham 13.5,Red,France,"Juicy while structured, this is already a well-balanced wine with dark tannins, wood flavors and a dense structure. With a firm character as well as ripe black plum fruits, it is going to develop well. This 40-acre Merlot/Cabernet Sauvignon vineyard is on a slope above the Gironde estuary punctuated by a château with 13th-century origins. Drink from 2018.",,,89,Bordeaux,Blaye Côtes de Bordeaux,,Château Puynard 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-puynard-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Puynard 14,White,France,"Smooth and spicy, this is a rich wine, not quite dry and full-bodied. It is right up front with its white fruits, nutmeg and lychee. The acidity just creeps in at the end. Drink from 2016.",Bruderbach Le Menhir,29,89,Alsace,Alsace,,Domaine Loew 2012 Bruderbach Le Menhir Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2012-bruderbach-le-menhir-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Loew 14.5,Red,Italy,"Not very expressive, this shows subdued aromas that recall coconut, toasted oak, espresso and raw, red berry. The palate delivers red berry, licorice, mocha and vanilla alongside mild tannins. It's already surprisingly accessible. Drink 2015–2020.",Briccotto,250,89,Piedmont,Barolo,,Domenico Clerico 2010 Briccotto (Barolo),https://www.winemag.com/buying-guide/domenico-clerico-2010-briccotto-nebbiolo-barolo/,Nebbiolo,2010,Domenico Clerico 14.1,White,US,"The inviting scents of melting butter on hot dinner rolls and vanilla-lemon custard ensure a rich wine, and the palate delivers with caramelized apples, dominant oak and more vanilla on the finish. It is balanced out with mustardy tartness and lemon rind acidity.",Black Cap Reserve,48,89,California,Central Coast,Santa Barbara County,Blackjack 2012 Black Cap Reserve Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/blackjack-2012-black-cap-reserve-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2012,Blackjack 14.5,Red,US,"Fruity and dark, this Bordeaux-style blend is two thirds Cabernet Sauvignon and one third a mix of the four other grapes. The result is a wine with stiff tannins and excellent structure, with clean dark-fruit and forest-floor flavors alongside streaks of iron and caramel.",Kindred,20,89,Washington,Columbia Valley,Columbia Valley (WA),Sparkman 2012 Kindred Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sparkman-2012-kindred-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Sparkman 12.5,Sparkling,US,"A hint of brioche lends autolytic character to fresh spring blossom and lemon notes on this elegant, bristling traditional-method sparkling. It's delicately effervescent and startlingly brisk, finishing on a soft, rolling foam that deliciously lingers.",Brut,29,89,New York,Long Island,North Fork of Long Island,Sparkling Pointe 2011 Brut (North Fork of Long Island),https://www.winemag.com/buying-guide/sparkling-pointe-2011-brut-long-island-north-fork/,Champagne Blend,2011,Sparkling Pointe 14,Red,Italy,"This luminous, young Nebbiolo leads with aromas of rose petal, blue flower, eucalyptus, graphite and alpine herb. The fresh palate offers ripe Morello cherry, white pepper, mineral and a balsamic note alongside lithe tannins. Balanced and fresh, it closes on a licorice note.",,15,89,Piedmont,Langhe,,Serradenari 2011 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/serradenari-2011-nebbiolo-langhe/,Nebbiolo,2011,Serradenari 14,Red,Portugal,"Using Ripanço, an old technique of destemming the grapes after harvest with wooden rods, the wine has intense color and a smooth, rich character. It is rounded and soft, with a light layer of tannins offering backbone to the generous fruitiness. Drink after 2015.",Ripanço Private Selection,20,89,Alentejano,,,José Maria da Fonseca 2013 Ripanço Private Selection Red (Alentejano),https://www.winemag.com/buying-guide/jose-maria-fonseca-2013-ripanco-private-selection-red-alentejano/,Portuguese Red,2013,José Maria da Fonseca 15,Red,Italy,"This shows evolved aromas of stewed plum, resin, varnish and leather with a whiff of vanilla. The palate offers dried black cherry steeped in spirits, black pepper, notes of espresso, mocha and baking spice alongside soft, muted tannins. Drink through 2018.",Riserva,125,89,Piedmont,Barolo,,Mario Gagliasso 2008 Riserva (Barolo),https://www.winemag.com/buying-guide/mario-gagliasso-2008-riserva-nebbiolo-barolo/,Nebbiolo,2008,Mario Gagliasso 13.3,White,US,"A savory, mineral aspect makes this dry wine especially interesting. It has slightly herbal aromas, white peach flavors, rather full body that adds lushness, and a lingering finish.",McFadden Farm Made From Organically Grown Grapes,22,89,California,Mendocino County,Mendocino,Horse & Plow 2013 McFadden Farm Made From Organically Grown Grapes Pinot Gris (Mendocino),https://www.winemag.com/buying-guide/horse-plow-2013-mcfadden-farm-made-from-organically-grown-grapes-pinot-grigio-gris-gris-mendocino-lake-counties-mendocino/,Pinot Gris,2013,Horse & Plow 12.8,Red,US,"Dry and rather light-bodied, this has an authentic light color and an intriguing mix of flavors: a hint of rosemary, tasty raspberry and dried cherry. Lip-smacking tannins and good acidity give texture and balance. Grapes come from 100-year-old vines.",McDowell Valley Vineyard,18,89,California,Mendocino County,Mendocino,Santa Cruz Mountain Vineyard 2012 McDowell Valley Vineyard Grenache (Mendocino),https://www.winemag.com/buying-guide/santa-cruz-mountain-vineyard-2012-mcdowell-valley-grenache-mendocino-lake-counties-mendocino/,Grenache,2012,Santa Cruz Mountain Vineyard 14,Red,Chile,"Compact and dense on the nose, this Merlot is in good shape from head to toe. Dark berry and spice aromas hold up to airing. This is full on the palate, with spicy, baked berry flavors. Barrel contact brings a strong savory spice element on the finish.",Gran Reserva de Los Andes,15,89,Maipo Valley,,,Santa Alicia 2012 Gran Reserva de Los Andes Merlot (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2012-gran-reserva-los-andes-merlot-maipo-valley/,Merlot,2012,Santa Alicia 14,Red,Italy,"This accessible Barolo leads with a pretty fragrance of crushed blue flower, wild rose and bright berry. The palate delivers Morello cherry, black raspberry and cinnamon notes alongside fresh acidity and supple tannins.",,30,89,Piedmont,Barolo,,Virna Borgogno 2010 Barolo,https://www.winemag.com/buying-guide/virna-borgogno-2010-nebbiolo-barolo/,Nebbiolo,2010,Virna Borgogno 13.5,Red,Macedonia,"Made from the regional grape, Vranec, this wine is garnet in color with ruby streaks. Primary notes of mushroom and forest floor are lifted over shades of black cherry and plum. The palate shows pleasantly sour cherry and blackberry flavors, leading to a long lasting finish.",,13,89,Tikves,,,Stobi 2011 Vranec (Tikves),https://www.winemag.com/buying-guide/stobi-2011-other-red-vranec-tikves/,Vranec,2011,Stobi 13.5,Rose,France,"The superior cuvée from Mirabeau, this is a tight, firm and dry wine that has some weight. It's rich and full in the mouth, spice allied to red fruits, citrus and a touch of minerality. It's ready to drink but will be better mid-2015.",Pure,20,89,Provence,Côtes de Provence,,Mirabeau 2013 Pure Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mirabeau-2013-pure-rose-cotes/,Rosé,2013,Mirabeau 13.5,White,Canada,"A directly appealing wine showing notes of stone fruit, mineral and toasty barrel spice. It's light and airy in style, offering a pleasing sense of delicacy and restraint on the long finish.",Tribute Series Old Main Road,30,89,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2012 Tribute Series Old Main Road Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-2012-tribute-series-old-main-road-chardonnay-okanagan-valley/,Chardonnay,2012,Meyer Family Vineyards 13.8,Red,US,"Soft and pretty, this estate grown wine offers plum and cherry fruit, with notes of cedar and smoke from aging in one third new French and Hungarian oak. The structure rests on stiff but proportionate tannins, giving good balance and medium length. Drink now through 2020.",,22,89,Washington,Columbia Valley,Walla Walla Valley (WA),Mannina Cellars 2012 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/mannina-cellars-2012-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Mannina Cellars 13.5,Red,Portugal,"This smooth and rich wine shows deliciously ripe and fruity character. Weighty berry fruits support ripe tannins, and give way to a pleasant balance of fruit and acidity. Drink now through 2018.",Têmpera,30,89,Lisboa,,,Quinta do Monte d'Oiro 2009 Têmpera Tinta Roriz (Lisboa),https://www.winemag.com/buying-guide/quinta-monte-doiro-2009-tempera-tempranillo-tinta-roriz-lisboa/,Tinta Roriz,2009,Quinta do Monte d'Oiro 14,White,US,"Very tasty and fresh, this well-balanced wine combines tart citrus aromas with rich lime peel and melon flavors. Mostly fermented in tank, 15% was barrel fermented, which would account for the smoothness and roundness in texture.",Solstice,16,89,California,Sierra Foothills,Nevada County,Sierra Starr 2013 Solstice Sauvignon Blanc (Nevada County),https://www.winemag.com/buying-guide/sierra-starr-2013-solstice-sauvignon-blanc-sierra-foothills-nevada-county/,Sauvignon Blanc,2013,Sierra Starr 13.5,Rose,Italy,"Aromas of red rose petals and perfumed red berries jump out of the glass of this spicy rosato made with Nebbiolo. The lively palate offers creamy wild cherry, crushed raspberry and cinnamon alongside vibrant acidity.",Rosin Rosato,13,89,Piedmont,Langhe,,Podere Ruggeri Corsini 2013 Rosin Rosato Rosato (Langhe),https://www.winemag.com/buying-guide/podere-ruggeri-corsini-2013-rosin-rosato-rose-rosato-langhe/,Rosato,2013,Podere Ruggeri Corsini 13,Red,Turkey,"Fragrances of black cherry, bell pepper and spice set the stage for flavors of black cherry, strawberry, smoke and black tea. There is a pleasing aura of brightness overlaid on soft tannins, with a surprising note of apricot on the finish.",Mahra Bogazkere-Öküzgözü,23,89,Turkey,,,Yazgan 2013 Mahra Bogazkere-Öküzgözü Red (Turkey),https://www.winemag.com/buying-guide/yazgan-2013-mahra-bogazkere-okuzgozu-red/,Red Blend,2013,Yazgan 14.9,Red,US,"Maduro cigar and cherry brandy aromas power the nose on this heavily extracted, single-vineyard Sangiovese that Dave Corey makes under his Turchi label. Nothing like Chianti, aside from the decent tannins and acidity, this is all prune and plum soda on the palate. Serve with herb-crusted steak.",Hallauer Vineyard,29,89,California,Central Coast,Santa Ynez Valley,Turchi 2010 Hallauer Vineyard Sangiovese (Santa Ynez Valley),https://www.winemag.com/buying-guide/turchi-2010-hallauer-vineyard-sangiovese-central-coast-santa-ynez-valley/,Sangiovese,2010,Turchi 14.3,Red,US,"The deep, dark color is hard to miss before you even taste the rich blackberry jam flavors and feel the firmly layered tannins. It is certainly an unusual red blend—51% Zinfandel, 43% Syrah and 6% Grenache—that's swinging for a home run. A good find for fans of the big and bold.",Four Mile Creek,15,89,California,North Coast,North Coast,Novy 2012 Four Mile Creek Red (North Coast),https://www.winemag.com/buying-guide/novy-2012-four-mile-creek-red-north-coast/,Red Blend,2012,Novy 14.8,Red,US,"Blended with 8% Petite Sirah and then aged almost a year in American oak, 30% of it new, this is fruity and smoky in equal measure. Its tones of blackberry, leather and black pepper are harmonious. Round and soft, it's easy to drink and will be approachable to a variety of palates.",Mother Clone,17,89,California,Sonoma,Dry Creek Valley,Pedroncelli 2012 Mother Clone Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/pedroncelli-2012-mother-clone-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Pedroncelli 14.5,Red,Italy,"This straightforward Barbaresco opens with a pretty nose of wild rose, crushed red berry and balsamic notes. The palate delivers ripe black cherry, licorice and cinnamon alongside chewy tannins.",,45,89,Piedmont,Barbaresco,,Marchesi di Barolo 2011 Barbaresco,https://www.winemag.com/buying-guide/marchesi-barolo-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Marchesi di Barolo 13.6,Red,Turkey,"Dark garnet in color, this wine has aromas of black cherry and lingonberry. Flavors of blackberry, cherry and green pepper are mildly outweighed by strong tannins, with just the tiniest splash of brightness on the finish.",Galî,40,89,Aegean,,,Kavur 2010 Galî Merlot-Cabernet Franc (Aegean),https://www.winemag.com/buying-guide/kavur-2010-gali-bordeaux-style-red-blend-merlot-cabernet-franc-aegean/,Merlot-Cabernet Franc,2010,Kavur 14.3,Red,US,"This fresh, fruit-driven wine opens with aromas of black pepper, blackberry and violet. It's not overly complex but very tasty and bright, with berry juice, cola, sassafras and a pinch of spearmint.",G17,22,89,California,Central Coast,Monterey,Morgan 2012 G17 Syrah (Monterey),https://www.winemag.com/buying-guide/morgan-2012-g17-shiraz-syrah-syrah-central-coast-monterey/,Syrah,2012,Morgan 14.6,White,US,"Aromas of white peach and vanilla highlight this rich-textured, rather full-bodied white wine. It's made in a generous rather than crisp style, as if it were barrel fermented, and a buttery lushness defines it more than the fairly subtle fruit flavors. Very tasty overall.",,22,89,California,Sierra Foothills,El Dorado,Four Fields 2012 Viognier (El Dorado),https://www.winemag.com/buying-guide/four-fields-2012-viognier-sierra-foothills-el-dorado/,Viognier,2012,Four Fields 14.3,Red,US,"This is relatively light for Red Mountain Syrah—silky and tart with accents of orange peel and lemony acidity. The tight, tangy berry fruit shows a streak of chocolate, from time in 30% new French oak, and despite the cool vintage it finishes with some heat.",Collaboration Series II Ciel du Cheval Vineyard,58,89,Washington,Columbia Valley,Red Mountain,Force Majeure 2011 Collaboration Series II Ciel du Cheval Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2011-collaboration-series-ii-ciel-cheval-vineyard-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2011,Force Majeure 13.5,Red,Italy,"Vibrant and savory, this fresh Nebbiolo doles out blue flower, crushed red cherry and black raspberry flavors. Accents of white pepper add depth while supple tannins and bright acidity create balance. It finishes on a succulent note.",Montegrilli,32,89,Piedmont,Langhe,,Elvio Cogno 2013 Montegrilli Nebbiolo (Langhe),https://www.winemag.com/buying-guide/elvio-cogno-2013-montegrilli-nebbiolo-langhe/,Nebbiolo,2013,Elvio Cogno 14,Red,Portugal,"This is a soft wine, smoothly textured and rich, with concentrated and ripe black fruit tones. While there is a dry core, it is the generosity of the surrounding fruit that makes this an eminently drinkable wine.",Colheita Seleccionada,13,89,Alentejano,,,Herdade de São Miguel 2013 Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2013-colheita-seleccionada-red-alentejano/,Portuguese Red,2013,Herdade de São Miguel 15,Red,US,"An 85% Zinfandel with smaller amounts of Petite Sirah, Mourvèdre and Syrah, this red offers sanguine, rustic plum, cinnamon spice and a concentration of bright red fruit, a lingering grip on the finish.",Old Vine,24,89,California,Napa,Napa Valley,Girard 2012 Old Vine Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/girard-2012-old-vine-zinfandel-napa-valley/,Zinfandel,2012,Girard 13.5,White,US,"Almost entirely fermented in stainless steel, it has unquestionable acidity captured in the bottle, without a sacrifice of ripe, juicy peach fruit. Lemongrass lingers on the tail end.",Estate Grown,25,89,California,Sonoma,Dry Creek Valley,Fritz 2013 Estate Grown Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/fritz-2013-estate-grown-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2013,Fritz 15,Red,Italy,"This wine is produced solely with Nerello Mascalese grapes aged in terra cotta vessels and made with no selected yeasts or added sulfites. It offers concentrated black cherry, raspberry and licorice flavors accented with cracked black pepper and smoky mineral alongside big but velvety tannins. The warmth of alcohol marks the close.",Munjebel Rosso 9,40,89,Italy Other,Vino da Tavola,,Frank Cornelissen 2012 Munjebel Rosso 9 Nerello Mascalese (Vino da Tavola),https://www.winemag.com/buying-guide/frank-cornelissen-2012-munjebel-rosso-9-italian-red-nerello-mascalese-vino-tavola/,Nerello Mascalese,2012,Frank Cornelissen ,Red,France,"Packed with wood and fruit, this rich wine needs time. A juicy blend of 85% Merlot and 15% Cabernet Sauvignon, it's full of attractive acidity and blackberry fruits. The tannins do need to soften and round out, so drink from 2017.",,20,89,Bordeaux,Castillon Côtes de Bordeaux,,Chateau Brisson 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-brisson-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Chateau Brisson 13.5,Red,France,"This firmly tannic blend of 50-50 Merlot and Cabernet Sauvignon is still developing. While its juicy black currant fruits are right there, it needs another few years to soften the dry, hard-edged tannins and minerality. The juicy acidity at the end promises the wait will be worth it.",,,89,Bordeaux,Médoc,,Château Amour 2010 Médoc,https://www.winemag.com/buying-guide/chateau-amour-2010-red-medoc/,Bordeaux-style Red Blend,2010,Château Amour ,Red,France,"This generous and full-bodied wine is full of juicy red berry fruits, ripe tannins and just enough structure to support its opulent character. Wood aging gives a fine-grained texture that will allow it to age. Drink from 2016.",,25,89,Bordeaux,Saint-Émilion,,Château la Chapelle aux Moines 2010 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-chapelle-aux-moines-2010-red-saint-emilion/,Bordeaux-style Red Blend,2010,Château la Chapelle aux Moines 14.5,Red,Italy,"Aromas of fresh violet, blue lilac, mint, menthol and orange zest take center stage. The ethereal fragrance doesn't carry over to the palate however, which displays oak extract, dried cherry, espresso, dried sage and roasted coffee bean alongside bitterly astringent wood tannins that dry out the mouth and generate an abrupt finish.",Aeroplanservaj,110,89,Piedmont,Barolo,,Domenico Clerico 2010 Aeroplanservaj (Barolo),https://www.winemag.com/buying-guide/domenico-clerico-2010-aeroplanservaj-nebbiolo-barolo/,Nebbiolo,2010,Domenico Clerico 13.5,White,France,"This is all spice and lychee flavors. It's a rounded, soft wine, on the sweet side although with a dry edge. It is not subtle, but it does hit all the Gewurztraminer buttons. Drink now.",Les Princes Abbés,18,89,Alsace,Alsace,,Domaines Schlumberger 2012 Les Princes Abbés Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2012-les-princes-abbes-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaines Schlumberger 14,Red,Chile,"Jammy raspberry and plum aromas are primary and fresh on the nose. This ripe, round wine is sure to be a party-pleaser. Solid cassis, berry and spice flavors finish pure, with ripeness and proper balance.",Serie Riberas Gran Reserva Ribera del Tinguiririca,18,89,Marchigue,,,Concha y Toro 2012 Serie Riberas Gran Reserva Ribera del Tinguiririca Cabernet Sauvignon (Marchigue),https://www.winemag.com/buying-guide/concha-toro-2012-serie-riberas-gran-reserva-ribera-tinguiririca-cabernet-sauvignon-marchigue/,Cabernet Sauvignon,2012,Concha y Toro 14.5,Red,US,"Nearly 100% Merlot with just a pinch of Cabernet Sauvignon blended in, it brings an assortment of red fruit notes along with plum, milk chocolate and coffee. The barrel flavors play a big part in the show with the tannins giving a lightly chalky feel.",H3,15,89,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2012 H3 Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2012-h3-merlot-columbia-valley-horse-heaven-hills/,Merlot,2012,Columbia Crest 13.7,Red,US,"Amidst cola and sassafras on the nose, there's a bit of rotting cherry funk and some compost pile aromas to this intriguing single-vineyard Syrah from the Los Alamos area. The little bit of cherry sweetness on the palate gets more serious with chopped herbs, tobacco and cedar.",White Hawk Vineyard,38,89,California,Central Coast,Santa Barbara County,Deep Sea 2011 White Hawk Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/deep-sea-2011-white-hawk-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Deep Sea 14.5,Red,Italy,"From one of the most esteemed vineyards in the denomination, this features aromas of oak, toast, black berry and a whiff of rubber. The palate offers plum, black cherry, roasted coffee bean, spearmint and vanilla alongside bracing tannins.",Asili,195,89,Piedmont,Barbaresco,,Ceretto 2011 Asili (Barbaresco),https://www.winemag.com/buying-guide/ceretto-2011-asili-nebbiolo-barbaresco/,Nebbiolo,2011,Ceretto 14.5,Red,Portugal,"This is a powerful and dense wine, displaying dry, concentrated tannins over tart black fruit tones. Bitter chocolate flavors are also evident from the oak aging. It might need time to balance out—drink after 2016.",Quinta do Carmo Tinto,25,89,Alentejano,,,Bacalhôa Wines of Portugal 2011 Quinta do Carmo Tinto Red (Alentejano),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2011-quinta-carmo-tinto-red-alentejano/,Portuguese Red,2011,Bacalhôa Wines of Portugal 14,Red,Italy,"Aromas of licorice, black cherry and a whiff of cooking spices lead the nose. The palate delivers dark cherry, ripe raspberry, white pepper, and notes of anisette and sage alongside bracing tannins.",Mantico,45,89,Piedmont,Barbaresco,,Bersano 2011 Mantico (Barbaresco),https://www.winemag.com/buying-guide/bersano-2011-mantico-nebbiolo-barbaresco/,Nebbiolo,2011,Bersano 13.5,White,Uruguay,"A good example of South American Albariño, this wine shows aromas of leesy buttercup, acacia, vanilla, grassy citrus and apple aromas on the nose. The energetic palate comes on strong with apricot and nectarine flavors which move to nutty and leesy tones on the finish.",,25,89,Montevideo,,,Bouza 2012 Albariño (Montevideo),https://www.winemag.com/buying-guide/bouza-2012-albarino-montevideo/,Albariño,2012,Bouza 14.5,Red,Chile,"This dark, heavily oaked Cabernet is lemony on the nose, but also full of typical cassis and black fruit aromas. The palate is muscular, with firm tannins. Flavors of black fruit are matched by resiny oak, leading to additional notes of licorice on the finish. Drink through 2017.",Gran Reserva,17,89,Maipo Valley,,,Casas del Bosque 2012 Gran Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/casas-bosque-2012-gran-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Casas del Bosque 13.5,Red,Portugal,"Big, bold and fruity, this dense wine has rich, red berry fruits and firm tannins its the core. While ripe and fruity, there is a hint of salty sea spray from a cool maritime influence. Drink now.",Palha Canas,10,89,Lisboa,,,Casa Santos Lima 2010 Palha Canas Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2010-palha-canas-red-lisboa/,Portuguese Red,2010,Casa Santos Lima 14.5,Red,Italy,"Subtle aromas include crushed flower, forest floor, graphite, black berry and a note of menthol. The ripe palate offers red cherry-berry and a hint of cinnamon alongside muted but drying tannins. Drink through 2021.",Rio Sordo,97,89,Piedmont,Barbaresco,,Ca'Romè 2011 Rio Sordo (Barbaresco),https://www.winemag.com/buying-guide/carome-2011-rio-sordo-nebbiolo-barbaresco/,Nebbiolo,2011,Ca'Romè 14.5,Red,Italy,"This structured Barbaresco offers aromas of ripe black fruit, espresso and balsamic notes. The fleshy palate delivers crushed black cherry, licorice, coffee bean, black pepper and grilled herb alongside grippy tannins that need a few years to soften and unwind. Drink after 2017.",Cottà,58,90,Piedmont,Barbaresco,,Sottimano 2011 Cottà (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2011-cotta-nebbiolo-barbaresco/,Nebbiolo,2011,Sottimano 14.4,Red,US,"From a classic producer who continues to do the variety justice, this Merlot is complex and concentrated. A taste of bright red plum and berry fruit intermingles with toasty oak and supple vanilla. The tannins are soft and a playful hint of herb marks the finish.",Vintner Select,80,90,California,Sonoma,Sonoma County,Pride Mountain 2011 Vintner Select Merlot (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2011-vintner-select-merlot-sonoma-county/,Merlot,2011,Pride Mountain 14.4,Red,US,"From a vineyard in the heart of Rutherford replanted in time to make the 2010 vintage, this Tonella Cabernet is dark black and dense in black cherry, tobacco and chocolate. Ready to age until 2017 or so, the wine imparts a lift of acidity on the finish.",Tonella Vineyard,90,90,California,Napa,Napa Valley,Sequoia Grove 2010 Tonella Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2010-tonella-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Sequoia Grove 14,Red,Portugal,"This is a powerful wood-aged wine that is currently exhibiting dark chocolate and coffee flavors from new, smoky oak. It's the weight of the juicy fruit underneath that reveals the promise of aging. There is a mineral texture that shows the schist soil of the vineyard, all part of the dense mix. Drink from 2018.",Reserva Vinhas Velhas,59,90,Douro,,,Quinta Seara d'Ordens 2010 Reserva Vinhas Velhas Red (Douro),https://www.winemag.com/buying-guide/quinta-seara-dordens-2010-reserva-vinhas-velhas-red-douro/,Portuguese Red,2010,Quinta Seara d'Ordens 14.3,Red,US,"Distinctive in aroma and flavor profile, this medium-bodied red smells like cedar, tobacco and black pepper. A blend of Mourvèdre, Montepulciano and Barbera, it boasts an earthy personality that is appealing and unique. Fifteen percent of the proceeds from the sale of this wine are contributed to the Return To Freedom Wild Horse Sanctuary.",Horseplay Estate,25,90,California,Sierra Foothills,Amador County,Morse 2011 Horseplay Estate Red (Amador County),https://www.winemag.com/buying-guide/morse-2011-horseplay-estate-red-sierra-foothills-amador-county/,Rhône-style Red Blend,2011,Morse 13.5,Red,Chile,"This racy, fresh, cool-vintage blend is a touch rubbery on the nose, with berry and cassis undertones. A tight palate delivers a mix of dark plum, blackberry, baking spice and chocolate flavors in front of a peppery, dry, crisp finish. Drink through 2019.",Lien,30,90,Colchagua Valley,,,Maquis 2010 Lien Red (Colchagua Valley),https://www.winemag.com/buying-guide/maquis-2010-lien-red-colchagua-valley/,Red Blend,2010,Maquis 14.5,Red,US,"This is a wine with nerve, opening with notes of mineral and pine. It tastes true to its Tuscan roots, thanks to a tart red-cherry flavor. Far from being a fruit bomb, it's all about structure and complexity, with medium tannins and enervating acidity.",Riserva,24,90,California,Sierra Foothills,Shenandoah Valley (CA),Noceto 2010 Riserva Sangiovese (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/noceto-2010-riserva-sangiovese-sierra-foothills-shenandoah-valley-ca/,Sangiovese,2010,Noceto 13.8,Red,US,"A blend of Cabernet, Syrah and Merlot, it's sappy and loaded with tart red fruits. An explosion of strawberries and raspberries washes across the tongue, resolving in pretty cherry flavors buoyed by natural acidity. Forward and full bodied, it's has enough structure to age gracefully over the next five years.",Three Legged,19,90,Washington,Washington Other,Washington,Dunham 2012 Three Legged Red (Washington),https://www.winemag.com/buying-guide/dunham-2012-three-legged-red-other/,Red Blend,2012,Dunham 12.8,Rose,US,"Bright bubblegum, chilled watermelon and strawberry-and-cream aromas weave into a beautiful bouquet on this salmon-colored wine. The flavors are warm and dry but really flavorful, with red apples and papaya fruit perked up with a dash of lime juice.",Vogelzang Vineyard Rose of,25,90,California,Central Coast,Happy Canyon of Santa Barbara,Foxen 2013 Vogelzang Vineyard Rose of Mourvèdre (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/foxen-2013-vogelzang-vineyard-rose-mourvedre-central-coast-happy-canyon-santa-barbara/,Mourvèdre,2013,Foxen 13,Red,Uruguay,"This mature Bordeaux-style blend is earthy on the nose, with tobacco, clay and loamy berry aromas. Despite its age, the palate is still showing red-fruit acidity matched against ripeness and weight. A mix of dried berry, tomato, tobacco, spice and salty flavors finish loamy and smooth. Drink now.",Preludio Barrel Select Lote N 77,45,90,Juanico,,,Familia Deicas 2004 Preludio Barrel Select Lote N 77 Red (Juanico),https://www.winemag.com/buying-guide/familia-deicas-2004-preludio-barrel-select-lote-n-77-red-juanico/,Red Blend,2004,Familia Deicas 13,White,France,"There should be more Muscat planted in Alsace if this fine wine is anything to go by. It brings out all the ethereal perfume of the grape, offering a ripe character while remaining delicate and elegant. The acidity lightens the final tone.",Terroir,18,90,Alsace,Alsace,,Domaine Zinck 2011 Terroir Muscat (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2011-terroir-muscat-alsace/,Muscat,2011,Domaine Zinck 14.5,Red,US,"Plummy and high-toned in red currant and cranberry, this single-vineyard Cabernet is a stunner. It's balanced and elegant, soft in tannins and well structured. A wine that will improve with age, it also gets better in the glass after opening.",Single Vineyard,100,90,California,Napa,Yountville,Ghost Block 2011 Single Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/ghost-block-2011-single-vineyard-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2011,Ghost Block 10.2,Dessert,US,"Made cryogenically, this sweet late harvest-style wine—which clocks in at 165 g/L residual sugar—delivers a lot of decadent flavor. Honey and tea—unctuous and peachy—coat the tongue while remaining on the right side of cloying. Streaks of vanilla and butter cookie come into play as well.",Ice,13,90,Washington,Columbia Valley,Yakima Valley,Frost Bitten 2013 Ice Riesling (Yakima Valley),https://www.winemag.com/buying-guide/frost-bitten-2013-ice-riesling-columbia-valley-yakima/,Riesling,2013,Frost Bitten 14,Red,Portugal,"A bold, rich wine fringed with tannins, at a young age it already shows a solid structure of ripe and juicy berry tones. With well-balanced oak aging, slightly toasty notes show restraint on this dark and complex wine that has potential to age. Drink after 2016.",,24,90,Alentejano,,,Cortes de Cima 2012 Aragonez (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2012-tempranillo-aragonez-alentejano/,Aragonez,2012,Cortes de Cima 14.9,Red,US,"Leather, smashed berries and juniper reveal the age of this wine, further enhanced with a meaty mouthfeel, redolent with flavors of blueberry and purple fruits. Charred vanilla touches on the finish.",Reserve,28,90,California,Central Coast,Santa Barbara,Core Winery 2008 Reserve Tempranillo (Santa Barbara),https://www.winemag.com/buying-guide/core-winery-2008-reserve-tempranillo-central-coast-santa-barbara/,Tempranillo,2008,Core Winery ,Red,France,Ripe plum fruits give this big and fruity wine from the 130-acre Castéra vineyard a rich character. The structure provides a fine support with tannins that bring out the concentrated blackberry fruits. It's full of potential; drink from 2018.,,25,90,Bordeaux,Médoc,,Château Castera 2011 Médoc,https://www.winemag.com/buying-guide/chateau-castera-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château Castera ,Red,France,"This juicy Merlot/Cabernet Franc blend is balanced and fresh with great red fruits and soft tannins. Acidity gives a crisp flavor while the fragrant smokiness allows for future development. This comes from a nine-acre, high-density, hand-picked parcel on a limestone plateau among the Querre family vineyards. Drink from 2017.",,18,90,Bordeaux,Castillon Côtes de Bordeaux,,Château Aiguilhe Querre 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-aiguilhe-querre-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Aiguilhe Querre 13.5,Red,France,"This complex, spicy and fruity wine is big, with attractive acidity. It is piled with berry fruits that give a rich character. The fruits are supported by well-judged wood. This full-bodied wine will develop well; drink from 2017.",,14,90,Bordeaux,Bordeaux Supérieur,,Château la Verrière 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-verriere-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château la Verrière 14,Red,France,"Made from old vines, this complex and structured wine brings out the richness and ripe tannins of 2010. It's firm although the fruit concentration is what shows most strongly. It's an impressive, juicy, red-fruited wine that will age. Drink from 2017.",Grand Vin,29,90,Bordeaux,Blaye Côtes de Bordeaux,,Château la Baronnerie 2010 Grand Vin (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-baronnerie-2010-grand-vin-red-blaye-cotes/,Bordeaux-style Red Blend,2010,Château la Baronnerie 13,Red,France,"Powerfully tannic, this dense and firm wine is dark in both color and fruit flavors. Tannins dominate the structure, giving a solid core to a wine that will certainly age. It has richness, juicy berry fruits and plums shining with acidity. Drink from 2018.",,30,90,Bordeaux,Haut-Médoc,,Château Gramond 2011 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-gramond-2011-red-haut-medoc/,Bordeaux-style Red Blend,2011,Château Gramond 14,Red,Italy,"Initially a bit closed, this opens with aromas of leather, leafy underbrush, tilled soil, wild berry and a whiff of cellar floor. The palate is still primary, displaying red cherry, sage and menthol alongside tightly knit tannins. Drink after 2018.",Riserva,68,90,Piedmont,Barolo,,Casetta 2008 Riserva (Barolo),https://www.winemag.com/buying-guide/casetta-2008-riserva-nebbiolo-barolo/,Nebbiolo,2008,Casetta 14,Red,Italy,"Menthol, crushed flower, red raspberry and savory herb aromas unfold in the glass. The palate conveys juicy red cherry, white pepper and cinnamon alongside supple tannins. It's surprisingly accessible for such a young Barolo. Drink 2016–2022.",,56,90,Piedmont,Barolo,,Cascina Bongiovanni 2010 Barolo,https://www.winemag.com/buying-guide/cascina-bongiovanni-2010-nebbiolo-barolo/,Nebbiolo,2010,Cascina Bongiovanni 11.5,White,Canada,"This is an aromatic dazzler, with notes of herb, apricot, orange peel and dried flowers. It drinks off dry, with rich, mineral stone-fruit flavors and balanced acidity. Pair with curried shrimp.",VQA,15,90,Ontario,Niagara Peninsula,,Cave Spring 2012 VQA Riesling (Niagara Peninsula),https://www.winemag.com/buying-guide/cave-spring-2012-vqa-riesling-niagara-peninsula/,Riesling,2012,Cave Spring 13.7,White,US,"Full-bodied and flavorful, this four vineyard cuvée may be characterized as buttered popcorn meets golden apple and toasted nuts. You can ride with that posse all the way through the medium-length, well-balanced and clean finish.",,25,90,Washington,Washington Other,Washington,Array 2011 Chardonnay (Washington),https://www.winemag.com/buying-guide/array-2011-chardonnay-other/,Chardonnay,2011,Array 13.5,White,France,"One of the rare vineyards which can produce Grand Cru Sylvaner, Zotzenberg's chalk soil gives a mineral while juicy and fresh wine. The lightest hint of spice gives the wine some weight, and the ripe, fruity apples and creamed pear are already delicious. Not for aging.",Zotzenberg Grand Cru,,90,Alsace,Alsace,,Boeckel 2012 Zotzenberg Grand Cru Sylvaner (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-zotzenberg-grand-cru-other-white-sylvaner-grand-cru/,Sylvaner,2012,Boeckel ,Red,Italy,"A big, soulful wine, this has slightly funky, earthy aromas that include tilled soil, truffle, leather, underbrush and mature black fruit. The fleshy palate delivers ripe black cherry, juicy raspberry, white pepper, cinnamon, vanilla and a touch of mocha. It's structured, with tightly woven tannins that need time to soften. Drink after 2016.",Elisa,41,90,Piedmont,Barbaresco,,Ada Nada 2011 Elisa (Barbaresco),https://www.winemag.com/buying-guide/ada-nada-2011-elisa-nebbiolo-barbaresco/,Nebbiolo,2011,Ada Nada 14,White,US,"With fruit predominantly from the Mill Station Vineyard in cool Green Valley, warm baking spices and coconut macaroon embody this wine aromatically. A full body of ripe apple and vibrant minerality peaks on the finish.",Barrel Select,75,90,California,Sonoma,Russian River Valley,B Cellars 2012 Barrel Select Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/b-cellars-2012-barrel-select-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,B Cellars 12.9,White,US,"This well-built wine shows just the barest hint of barrel from fermentation and aging in neutral oak which seems to have rounded out the fruit and put some polish on the mouthfeel. Flavors are a tasty mix of lemon curd, honeysuckle, apple and peach, lightly spiced.",,19,90,Washington,Washington Other,Washington,Boomtown 2013 Chardonnay (Washington),https://www.winemag.com/buying-guide/boomtown-2013-chardonnay-other/,Chardonnay,2013,Boomtown 14.1,White,US,"A southern Rhone-style blend of Roussanne, Marsanne and Viognier, only 20% was aged in oak. Bright, aromatic, and fleshy on the palate, and showing an array of cucumber, green leaf, lemon oil, pineapple and citrus notes, this impressive white blend hits just the right notes for lighter dishes with an herbal dressing.",DeVine,16,90,Washington,Columbia Valley,Walla Walla Valley (WA),Beresan 2013 DeVine White (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/beresan-2013-devine-white-columbia-valley-walla-walla-wa/,Rhône-style White Blend,2013,Beresan 14.4,Red,US,"From young vines, this wine offers up pretty scents of rose petals and lightly peppery strawberries. Just 5% Mourvèdre was included, but its presence brings a dash of extra spice and herb.",,25,90,Washington,Columbia Valley,Red Mountain,Kiona 2012 Syrah (Red Mountain),https://www.winemag.com/buying-guide/kiona-2012-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Kiona 13.5,Red,US,"In this vintage, the winery stays true to its reputation for making balanced, more restrained Cabernet, offering firm, structured tannins and bright cassis and blackberry around a deft sprinkling of dried herb. Built to age through 2025, it is equally enjoyable now, after a decant. Small percentages of Merlot, Petit Verdot and Malbec factor in.",,53,90,California,Sonoma,Alexander Valley,Jordan 2010 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/jordan-2010-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2010,Jordan 12,White,France,"The fruit from 40-year-old vines is reticent about showing its character at this young stage. However, in two to three years, the rich and concentrated citrus flavors and steely structure will take over and reveal a dense wine that is aromatic as well as serious. Drink from 2016.",Vieilles Vignes,17,90,Alsace,Alsace,,Jean-Marc Bernhard 2012 Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2012-vieilles-vignes-riesling-alsace/,Riesling,2012,Jean-Marc Bernhard 14.5,Red,Portugal,"This is a solid wine with herbal, minty aromas and an opulent structure. Showing power and complexity, the rich body is full of juicy blackberry notes, with striations of acidity. Drink this powerful wine after 2017.",Herdade da Pimenta,18,90,Alentejano,,,Herdade de São Miguel 2012 Herdade da Pimenta Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2012-pimenta-red-alentejano/,Portuguese Red,2012,Herdade de São Miguel 12.5,White,France,"Ripe yellow fruits and fragrant acidity dominate this bright, fruity wine. It has a light touch of minerality and a tight steely texture that is full of zest, giving a layered structure of fruit and acidity. The wine, one of the Kuentz-Bas biodynamic range, should age, so drink from 2016.",Trois Châteaux,32,90,Alsace,Alsace,,Kuentz-Bas 2012 Trois Châteaux Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2012-trois-chateaux-riesling-alsace/,Riesling,2012,Kuentz-Bas 12.5,White,France,"With its ripe and perfumed character, the wine is not quite dry. It's already maturing, with its fruity acidity muted by almonds, ripe pear skins and a tight, mineral texture. This intense wine will be ready by 2015.",Kirchberg de Barr Grand Cru,22,90,Alsace,Alsace,,Willm 2012 Kirchberg de Barr Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/willm-2012-kirchberg-barr-grand-cru-riesling-grand-cru/,Riesling,2012,Willm 14.8,Red,US,"Cabernet Sauvignon and Petit Verdot combine harmoniously in this concentrated, structured and brooding red wine. It's wrapped in black fruit, black tea and herb tones, with a little clove flirting above the fray. The tannins are dry.",Benchmark,95,90,California,Napa,Napa Valley,William Hill Estate 2011 Benchmark Red (Napa Valley),https://www.winemag.com/buying-guide/william-hill-estate-2011-benchmark-red-napa-valley/,Bordeaux-style Red Blend,2011,William Hill Estate 12.5,Red,US,"Notes of violet, preserved plums and cherries persist throughout this lush, concentrated Pinot Noir. It's medium-bodied in style, with crisp acidity, yet the palate seems to build in richness and body. The finish brings elegant, fine-grained tannins.",,24,90,New York,Finger Lakes,Finger Lakes,Billsboro 2012 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2012-pinot-noir-finger-lakes/,Pinot Noir,2012,Billsboro ,Red,France,"This 55% Cabernet Sauvignon, 45% Merlot wine is ripe and spicy. Solid fruit gives a juicy character along with a strong sense of structure. That allows room for plenty of acidity as well as fruit, but also demands aging to allow the mineral texture to soften. Along with owner Monique Bonnet's Château Suau, this vineyard was certified French organic with the 2012 vintage. Drink from 2018.",,25,90,Bordeaux,Cadillac Côtes de Bordeaux,,Château Maubert 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-maubert-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château Maubert 14.5,Red,US,"The deep, brooding nose blends dark purple fruit with black licorice and Chinese black pepper sauce. Sage bark and anise contribute herbal tones to the palate—likely thanks to the inclusion of 14% Merlot and 11% Cabernet Franc—and blackberries rule the fruit profile.",,56,90,California,Central Coast,Paso Robles,Chateau Margene 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/chateau-margene-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Chateau Margene 14,Red,France,"The wine has been heavily extracted, giving an initial bitter coffee and a dry tannic character. The fruit weight will compensate for this, bringing out acidity, black plums and rich berries. It has the right concentration to age, so drink from 2017.",Vieilles Vignes,13,90,Bordeaux,Bordeaux Supérieur,,Château La Mothe du Barry 2012 Vieilles Vignes (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-mothe-barry-2012-vieilles-vignes-red-superieur/,Bordeaux-style Red Blend,2012,Château La Mothe du Barry 13.8,Red,US,"An aromatic and fruit filled wine with notes of cherry cordial, raspberry, herb and barrel accents. It has sweet cherry flavors with firm tannins and well balanced acidity. Best after 2017.",Estate Grown Blocks 14 & 11,47,90,Washington,Columbia Valley,Columbia Valley (WA),Canoe Ridge 2011 Estate Grown Blocks 14 & 11 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/canoe-ridge-2011-estate-grown-blocks-14-11-merlot-columbia-valley-wa/,Merlot,2011,Canoe Ridge 13,White,France,"Named after Emile Boeckel's great-grandmother, Clos Eugénie is a parcel of vines on chalky soil, producing this rich, full-bodied wine. A good tranche of minerality gives the wine an edge while the lively fruits and acidity add brightness. Drink from 2016.",Clos Eugénie,,90,Alsace,Alsace,,Boeckel 2012 Clos Eugénie Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-clos-eugenie-riesling-alsace/,Riesling,2012,Boeckel ,Red,France,"Rich and spicy, this 90% Merlot and 10% Cabernet Sauvignon from 10 acres generous and ripe, with warm tannins and a fruity, red berry character. This blend has attractive acidity and spicy flavors from the combination of wood and stainless-steel aging. This is only the second vintage from enologist Jean-Rémi Larrat's own property. It is worth aging, so drink from 2017.",,16,90,Bordeaux,Cadillac Côtes de Bordeaux,,Château Chatard 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-chatard-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château Chatard 13.8,White,Bulgaria,"This Chardonnay breaks away from the typical varietal profile, with aromas of freshly cut grass and lemongrass. Delightful tropical fruit flavors of mango, lychee and guava dominate the palate. The zesty, clean and crisp finish is characterized by flavors of lemon pith and lime juice.",,14,90,Danube River Plains,,,Chateau Burgozone 2012 Chardonnay (Danube River Plains),https://www.winemag.com/buying-guide/chateau-burgozone-2012-chardonnay-danube-river-plains/,Chardonnay,2012,Chateau Burgozone 13.5,Red,US,"A lush bouquet of cooked strawberries, black cherry sauce and just a touch of allspice kick off this fun, drink-me-now wine from Santa Ynez Valley pioneer Fred Brander. Good acidity and smooth tannins reminiscent of plum skin surround a fruity palate, which boasts a flavorful arc.",,28,90,California,Central Coast,Santa Ynez Valley,Brander 2012 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2012-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2012,Brander 15.5,Red,Uruguay,"Bouza ranks as one of Uruguay's top wineries, and this blend of Tannat, Merlot and Tempranillo is rich, smooth and balanced. Aromas of cassis, raisin and leather find their groove with the help of airing, while baked, ripe flavors of cassis and pastry finish well. Drink now.",Monte Vide Eu Tannat-Merlot-Tempranillo,57,90,Montevideo,,,Bouza 2011 Monte Vide Eu Tannat-Merlot-Tempranillo Red (Montevideo),https://www.winemag.com/buying-guide/bouza-2011-monte-vide-eu-tannat-merlot-tempranillo-red-montevideo/,Red Blend,2011,Bouza 15.8,Red,US,"Lush in brambly blackberry, this classic Zinfandel comes from a cooler area than usual, the Russian River Valley, which manages to retain small plantings of the variety amid the larger seas of Pinot Noir and Chardonnay. Spicy, the wine is balanced and fairly elegant, medium in body and weight while still packing a punch.",Old Vine Dolinsek Ranch,48,90,California,Sonoma,Russian River Valley,Portalupi 2012 Old Vine Dolinsek Ranch Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/portalupi-2012-old-vine-dolinsek-ranch-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Portalupi 14.1,White,US,"Sourced from a prime site embedded within the cool confines of Green Valley, this is crisp yet rich, intensely creamy and ripe in pear, lemon and caramel. It's refined and balanced in acidity, too. The finish offers a taste of crème brûlée and wet stone.",Charles Heintz Vineyard,55,90,California,Sonoma,Sonoma Coast,Migration 2012 Charles Heintz Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/migration-2012-charles-heintz-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Migration 15.7,Red,US,"This Bordeaux-style blend of 25% Merlot, 25% Malbec, 25% Cabernet Franc, 13% Cabernet Sauvignon and 12% Petit Verdot greets the nose with purple fruits, cigar box and menthol. The soft palate is saturated with blackberry pie and peppery spice, presented with nicely chalky tannins.",Mare Nectaris Reserve,52,90,California,Central Coast,Paso Robles,Midnight 2009 Mare Nectaris Reserve Red (Paso Robles),https://www.winemag.com/buying-guide/midnight-2009-mare-nectaris-reserve-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2009,Midnight 14.5,Red,US,"Near equal parts Cabernet Sauvignon, Merlot and Malbec with a healthy dash of Petit Verdot providing the frame, it displays notes of toast, coffee, chocolate, plum and woodspice with abundant blue fruit and coffee flavors.",The Reserve,30,90,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2011 The Reserve Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2011-the-reserve-red-columbia-valley-horse-heaven-hills/,Red Blend,2011,14 Hands 14.7,Red,US,"The second Syrah in the Collaboration Series, this was aged in 30% new puncheons, and opens with a potent, roasted nose. Espresso and cacao flavors dominate the tart, acidic berry fruit, with a lick of lemon verbena running through the finish.",Collaboration Series III Ciel du Cheval Vineyard,60,90,Washington,Columbia Valley,Red Mountain,Force Majeure 2011 Collaboration Series III Ciel du Cheval Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2011-collaboration-series-iii-ciel-cheval-vineyard-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2011,Force Majeure 13.5,Red,US,"Lemberger was planted here in the 1970s, and Kiona still carries the torch for the grape. Earthy, gamy, soft and smooth, it has a quickly maturing flavor set, built upon chocolate and cherries, with dusty tannins.",Estate Bottled,15,90,Washington,Columbia Valley,Red Mountain,Kiona 2012 Estate Bottled Lemberger (Red Mountain),https://www.winemag.com/buying-guide/kiona-2012-estate-bottled-other-red-lemberger-columbia-valley-red-mountain/,Lemberger,2012,Kiona 11.5,White,US,"Rich, ripe yellow cherries and honeysuckle waft from this luxuriously honeyed off-dry Riesling. A sweet tangerine flavor is densely concentrated on the palate, yet the wine is sprightly and zesty in mouthfeel. An elegant floral spray extends the long, lingering finish.",Semi Sweet,15,90,New York,Finger Lakes,Finger Lakes,Keuka Spring 2013 Semi Sweet Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2013-semi-sweet-riesling-finger-lakes/,Riesling,2013,Keuka Spring 14.5,Red,US,"Soft and dusty, this is an herbal, elegant Cabernet from big mountain fruit, the tannins well-managed. It starts out with an intensity of black fruit followed by sturdy structure and a finish of chocolate and coffee.",Hillside Select,75,90,California,Napa,Howell Mountain,Howell Mountain Vineyards 2011 Hillside Select Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/howell-mountain-2011-hillside-select-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2011,Howell Mountain Vineyards 14,Red,Portugal,"There is a rich blend of Aragonez, Touriga Nacional, Trincadeira and Syrah in this full, ripe, black-fruit tinged wine. It is already open and generous, with wood spice tones and a smooth texture. Drink now through 2018.",Mariana Tinto,15,90,Alentejano,,,Herdade do Rocim 2012 Mariana Tinto Red (Alentejano),https://www.winemag.com/buying-guide/herdade-rocim-2012-mariana-tinto-red-alentejano/,Portuguese Red,2012,Herdade do Rocim 14.1,White,US,"This highly accessible, reasonably priced Chardonnay sees no new oak. It offers aromatics of orange blossom and fresh-squeezed lemon followed by a lean texture of more lemon, honeysuckle and melon. Stock up.",Laguna Ridge,25,90,California,Sonoma,Sonoma County,Lynmar 2013 Laguna Ridge Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/lynmar-2013-laguna-ridge-chardonnay-sonoma-county/,Chardonnay,2013,Lynmar 14.5,Red,Italy,"Aromas recall fennel, grilled herb, leather, mocha and a whiff of balsam. Reflecting the heat of the vintage, the palate is already evolved but still shows dried black cherry and black pepper. Drink through 2017.",Vigna Rionda,129,90,Piedmont,Barolo,,Luigi Oddero & Figli 2007 Vigna Rionda (Barolo),https://www.winemag.com/buying-guide/luigi-oddero-figli-2007-vigna-rionda-nebbiolo-barolo/,Nebbiolo,2007,Luigi Oddero & Figli 13.15,Red,US,"Touches of sage and tarragon breathe freshness into succulent red cherry and berry aromas on this rich, full-bodied Cabernet Franc. The palate shows off pure, pristine red fruit, jolted by a shock of cranberry acidity and a lingering wet-granite finish.",Estate Bottled Unoaked T23,20,90,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2013 Estate Bottled Unoaked T23 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2013-estate-bottled-unoaked-t23-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Lamoreaux Landing 14.5,Red,US,"This is the product of two childhood friends, both of whom grew up in the wine business in Napa Valley. Taken, if this wine is any indication, aims to offer great Napa Valley wine at affordable prices. This Cabernet-Merlot blend is smooth in juicy red and blue fruit and completely silky tannins, completely satisfying for all kinds of scenarios.",Taken,30,90,California,Napa,Napa Valley,Taken Wine Co. 2011 Taken Cabernet Sauvignon-Merlot (Napa Valley),https://www.winemag.com/buying-guide/taken-wine-co-2011-taken-bordeaux-style-red-blend-cabernet-sauvignon-merlot-napa-valley/,Cabernet Sauvignon-Merlot,2011,Taken Wine Co. 14.5,Red,US,"A palate-pleasing mix of juicy boysenberry fruit, red licorice and bright spice, this quickly comes into focus. Concentrated and mouth-filling, it's a straightforward Syrah with an emphasis on fruit rather than funk.",,35,90,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2011 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2011-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Swiftwater Cellars 13,White,India,"Aromas of pink grapefruit, grass and coriander seed open the palate of this wine. Passion fruit, apricot, green apple and freshly chopped parsley mark the palate, with a touch of iodine on the finish.",,12,90,Nashik,,,Sula 2013 Sauvignon Blanc (Nashik),https://www.winemag.com/buying-guide/sula-2013-sauvignon-blanc-nashik/,Sauvignon Blanc,2013,Sula 15.9,Red,US,"This powerful Cabernet Sauvignon calls on 13% Malbec to further its brawn, the mix spending two years in entirely new French oak. Hugely muscular, it needs time to calm its masterfully ripe fruit and dark layers of clove spice, and to further soften its tannins and coax out the shy component of herb. The vineyard behind the wine is Bismark within the newly named Moon Mountain District.",Winemaker's Cuvée,64,90,California,Sonoma,Sonoma Valley,Ram's Gate 2010 Winemaker's Cuvée Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/rams-gate-2010-winemakers-cuvee-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2010,Ram's Gate 14.5,Red,Italy,"Aromas of this brawny wine suggest black plum, berry, violet, leather and dill. Notes of licorice, tobacco and black pepper back up the sour cherry fruit. Big with round tannins, this is just reaching its ideal drinking window. Drink through 2019.",Bricco delle Viole Riserva,105,90,Piedmont,Barolo,,Viberti 2007 Bricco delle Viole Riserva (Barolo),https://www.winemag.com/buying-guide/viberti-2007-bricco-delle-viole-riserva-nebbiolo-barolo/,Nebbiolo,2007,Viberti 12.5,White,France,"A wonderfully aromatic wine that's bone dry, fresh and textured. A steely edge gives a mineral, tight character that emphasizes the youth of the wine. With a dominance of orange and lemon zest, plus juicy acidity, the wine does need a year or two; drink after 2016.",,22,90,Alsace,Alsace,,Trimbach 2012 Riesling (Alsace),https://www.winemag.com/buying-guide/trimbach-2012-riesling-alsace/,Riesling,2012,Trimbach 13.9,Red,US,"This is a new, value label under the Barons umbrella, produced by consulting winemaker Matthew Loso. Lovely raspberry fruit anchors the flavors, which are sleek and stylish and, show the craftsmanship of much more expensive vino. Dark notes of mineral and a whiff of graphite and iodine add complexity through a surprisingly long finish.",,15,90,Washington,Columbia Valley,Columbia Valley (WA),The Leader 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/leader-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,The Leader 14.4,Red,US,"From the rocky Stagecoach Vineyard atop Atlas Peak, this Cabernet is hearty in tannins and built to age through 2020, the dense black berry and cherry fruit flavors needing time to mature. For now, the wine's character is all savory and leathery, with tight tannins.",Stagecoach Vineyard,90,90,California,Napa,Napa Valley,Sequoia Grove 2010 Stagecoach Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2010-stagecoach-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Sequoia Grove 14,White,Slovenia,"This brilliant straw colored Chardonnay has aromas of lemon blossoms and green apples. On the palate, it's smooth and clean with flavors of lemon curd and baked apple.",,17,90,Štajerska,,,Sanctum 2011 Chardonnay (Štajerska),https://www.winemag.com/buying-guide/sanctum-2011-chardonnay-stajerska/,Chardonnay,2011,Sanctum 14.5,Red,US,"Charred beef tips, grilled whole fish, wet dirt and heavy tar combine for a pungent, serious nose on this Syrah from a vineyard planted by Central Coast pioneer Dale Hampton. It's elegant and soft on the palate, opening up with boysenberry and sage, and possesses ample tannins for aging. Hang on until 2018.",Hampton Vineyard,35,90,California,Central Coast,Santa Barbara County,Epiphany 2011 Hampton Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2011-hampton-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Epiphany 13.5,Red,France,"Celebrating the foundation of Cheval Quancard in 1844, this is a solid, dense and well-made wine from ripe grapes. The balance is good with tannins already integrating well into the juicy, ripe acidity. It's ready to drink but will age at least until 2019.",1844 Réserve,15,90,Bordeaux,Bordeaux,,Cheval Quancard 2010 1844 Réserve (Bordeaux),https://www.winemag.com/buying-guide/cheval-quancard-2010-1844-reserve-red-bordeaux/,Bordeaux-style Red Blend,2010,Cheval Quancard 14.1,White,US,"A tremendously well-made Chardonnay at the price and production levels, this is lean in high-toned acidity but offers tropical goodness, a swath of lime throughout. Balanced and tense, the twist of lime comes back on the finish. This is a great wine to stock up on for larger gatherings.",,25,90,California,Sonoma,Sonoma Coast,Crossbarn by Paul Hobbs 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/crossbarn-by-paul-hobbs-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Crossbarn by Paul Hobbs ,Red,Italy,"This full-bodied wine reveals aromas of wild berry and allspice accented with a balsamic note. The palate is still rather closed but delivers black cherry, black pepper, sage and licorice alongside tightly woven tannins that need to unwind. Drink 2016–2023.",,35,90,Piedmont,Barbaresco,,Castello di Neive 2011 Barbaresco,https://www.winemag.com/buying-guide/castello-neive-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Castello di Neive ,Red,Italy,"This leads off with aromas of mature black fruit, toasted oak, coffee bean and a whiff of balsamic herbs. The ripe palate delivers fleshy red cherry and black raspberry with layers of cocoa, espresso and sage alongside bracing tannins.",Rabajà,65,90,Piedmont,Barbaresco,,Cascina Luisin 2011 Rabajà (Barbaresco),https://www.winemag.com/buying-guide/cascina-luisin-2011-rabaja-nebbiolo-barbaresco/,Nebbiolo,2011,Cascina Luisin 13.5,Red,Portugal,"The ripe fruit of this Shiraz and Touriga Nacional blend exude a character of richness and sophistication. Dusty tannins provide the framework for red fruit flavors and the generous structure. From José Luís Santos Lima Oliveira da Silva's range, the wine would be best after 2015.",Cigarra Reserva Shiraz-Touriga Nacional,15,90,Lisboa,,,Casa Santos Lima 2012 Cigarra Reserva Shiraz-Touriga Nacional Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-cigarra-reserva-shiraz-touriga-nacional-red-lisboa/,Portuguese Red,2012,Casa Santos Lima 14.6,Red,US,"This is a structured, fairly austere Cabernet fermented in stainless steel and then aged in French oak. Dark and concentrated, the profile ripe in blackberry, cedar, sage and bittersweet chocolate.",Vintner Select,90,90,California,Napa,Napa Valley,Pride Mountain 2011 Vintner Select Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pride-mountain-2011-vintner-select-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Pride Mountain 13.5,White,US,"Expertly integrated butter elements mix with peach and lime spritz on the nose. This single-vineyard Chardonnay offers stone fruit flavors, slight sea saltiness and a long vanilla finish for very easy drinking.",Harman Vineyard,35,90,California,Central Coast,Santa Cruz Mountains,Clos La Chance 2012 Harman Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/clos-chance-2012-harman-vineyard-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Clos La Chance 13.9,White,US,"Don't let the generic California appellation fool you, this is a distinctive Chardonnay. It has subtle flavors of pear and toasted oak, and shows a sophisticated and restrained style, with a vibrant fruit core and good balance. Though medium bodied, it plays crisp acidity off a lush texture and lingers on the finish.",,25,90,California,California Other,California,Circadia 2013 Chardonnay (California),https://www.winemag.com/buying-guide/circadia-2013-chardonnay-other/,Chardonnay,2013,Circadia 15.2,Red,US,"Concentrated and generous in sweet red fruit, this is a gangbuster Oakville Merlot for the price. Balanced in fruit, herb and dry tannin, it's a lovable quaff from a well-known vineyard.",Money Road,24,90,California,Napa,Oakville,Gibbs 2010 Money Road Merlot (Oakville),https://www.winemag.com/buying-guide/gibbs-2010-money-road-merlot-napa-oakville/,Merlot,2010,Gibbs 14.9,Red,US,"Named after winemaker David Corey's son, this 74% Cabernet Sauvignon, 19% Cabernet Franc, 4% Petit Verdot and 3% Merlot begins with nose-tickling scents of berry syrup and smoked cigars. The maduro cigar flavor consumes the palate, with black cherry fruit and smooth tannins. It can stand up to a fat stogie or gamy meats like lamb.",Cuvée Nolan Santa Barbara Highlands,42,90,California,Central Coast,Santa Barbara County,Kuyam 2007 Cuvée Nolan Santa Barbara Highlands Red (Santa Barbara County),https://www.winemag.com/buying-guide/kuyam-2007-cuvee-nolan-santa-barbara-highlands-red-central-coast-santa-barbara-county/,Bordeaux-style Red Blend,2007,Kuyam 13.9,Red,US,"Earthy and reminiscent of a rainy forest floor, this coastal Syrah is smoothly textured and round with a grip on the back palate, the fruit juicy and red, high-toned all around. An approachable Syrah with complexity to spare, it fits expertly on the table, duck confit on hand.",Cuvee 22,50,90,California,Sonoma,Sonoma County,Red Car 2010 Cuvee 22 Syrah (Sonoma County),https://www.winemag.com/buying-guide/red-car-2010-cuvee-22-shiraz-syrah-syrah-sonoma-county/,Syrah,2010,Red Car 15.1,White,US,"Significantly full and expansive in vanilla, lemon curd and toasty oak, the Durell Vineyard shows its power here, generous in ripe flavors and rich earth. Aged just under a year in a majority of new French oak, it's built to age through 2025 or more.",Durell Vineyard,74,90,California,Sonoma,Sonoma Coast,Ram's Gate 2012 Durell Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/rams-gate-2012-durell-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Ram's Gate 14,Red,Chile,"With tight, crisp aromas of berry fruit, toast, mineral and mint, this Cabernet Sauvignon blend is high toned—coming across racy and snappy. Jumpy, lively plum and raspberry flavors are backed by leafy, herbal notes and resiny oak. A spicy mint finish concludes this energetic yet oaky blend. Drink through 2021.",Catalina,50,90,Maipo Valley,,,Santa Ema 2011 Catalina Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2011-catalina-red-maipo-valley/,Red Blend,2011,Santa Ema ,Red,France,"The ninth generation of the Dublois family goes for tight cropping on only 7.5 acres for Nectar (95% Merlot, 5% Cabernet Sauvignon). Layers of wood dominate this wine. However, it does promise fruit as well, shown by the weight and richness. So it's a wine for a pause, to allow the intense spice and new wood flavors to die down. Firm and dry now, it will be worth the wait. Drink from 2018.",Nectar des Bertrands,35,90,Bordeaux,Blaye Côtes de Bordeaux,,Château Les Bertrands 2012 Nectar des Bertrands (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-bertrands-2012-nectar-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Les Bertrands 14,White,US,"Though reserved in the nose, this wine from a vineyard to the west of the Sta. Rita Hills already presents a bit of aromatic age, with honey, almond and dried apricot. It's lean, bright and flinty once sipped, with gravel, tangerine pith and chamomile, proving to be a refreshing sipper that never tires. Drink now.",Estate,39,90,California,Central Coast,Santa Ynez Valley,Cebada 2011 Estate Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/cebada-2011-estate-chardonnay-central-coast-santa-ynez-valley/,Chardonnay,2011,Cebada 13.5,Red,Portugal,"A year in the barrel has given this powerful wine structured, yet polished tannins. While still young, it is powered by ripe red berry notes and driving juicy acidity. It's a wine for further aging, so drink from 2016.",Quinta da Garrida,10,90,Dão,,,Caves Aliança 2011 Quinta da Garrida Red (Dão),https://www.winemag.com/buying-guide/caves-alianca-2011-quinta-garrida-red-dao/,Portuguese Red,2011,Caves Aliança 14,Red,Portugal,"Baga, a grape unique to the Bairrada region, has a reputation for producing tough wines when young. This wine, however, shows the potential of aging the variety. Ripe and rich in character, this wine marries powerful blackberry tones with brooding, structured tannins. It could still age further, but the wine is very drinkable now.",Aliança,41,90,Bairrada,,,Caves Aliança 2009 Aliança Baga (Bairrada),https://www.winemag.com/buying-guide/caves-alianca-2009-alianca-portuguese-red-baga-bairrada/,Baga,2009,Caves Aliança 13,White,France,"Intensely perfumed, this wine is also structured and fresh. Combining these elements gives a dense wine, firmly textured and with a dry core. Acidity gives the natural richness lift. It's meant for aging, drink from 2017.",Anne de K Schlossberg Grand Cru,27,90,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2012 Anne de K Schlossberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2012-anne-k-schlossberg-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2012,Cave de Kientzheim-Kaysersberg 14.5,Red,Italy,"Rose petal, leather, wet soil, truffle and red berry aromas lead the nose and follow through to the ripe palate along with cherry-berry, white pepper and mint. It's delicious and already surprisingly accessible. Drink 2016–2023.",Riund Bricco Rocca Riserva,85,90,Piedmont,Barolo,,Cascina del Monastero 2008 Riund Bricco Rocca Riserva (Barolo),https://www.winemag.com/buying-guide/cascina-monastero-2008-riund-bricco-rocca-riserva-nebbiolo-barolo/,Nebbiolo,2008,Cascina del Monastero 14.5,Red,Italy,"Aromas include red flower, iris, black fruit, baking spices and a whiff of eucalyptus. On the palate, cinnamon, sage, mint and a hint of vanilla add depth to the sour cherry and black raspberry flavors. It's still young with tight, drying tannins that need time to unwind. Drink 2016–2021.",,35,90,Piedmont,Barbaresco,,Cascina Bruciata 2011 Barbaresco,https://www.winemag.com/buying-guide/cascina-bruciata-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Cascina Bruciata 13.5,Red,Portugal,"This structured and dense wine hails from the steep, sloping hills of the Lisboa region. While aged in Portuguese oak, which provides spice and dark tannins, the delicious black fruit core is not overpowered. Drink now–2016.",Reserva do Monte,10,90,Lisboa,,,Casa Santos Lima 2012 Reserva do Monte Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-reserva-monte-red-lisboa/,Portuguese Red,2012,Casa Santos Lima 14.5,Red,US,"This offers excellent refinement, with high-toned red-berry fruit and sarsaparilla that are on the edge of jammy—in a good way. Noticeable yet balanced acidity and generous tannins provide a solid structure.",Piccetti Vineyard,26,90,California,Sonoma,Dry Creek Valley,Miro 2012 Piccetti Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/miro-2012-piccetti-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Miro 14.1,Red,US,"Blueberry, sage and vanilla swirl into an admirable nose on this wine from a property far up the Santa Ynez River valley. There is distinct tar on the palate, like other wines from the property, with smashed black cherry fruit and tobacco herbaceousness present as well.",Paradise Road Vineyard,40,90,California,Central Coast,Santa Ynez Valley,Summerland 2012 Paradise Road Vineyard Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/summerland-2012-paradise-road-vineyard-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Summerland 12.5,White,India,"Pineapple, grapefruit, and apricot show brightly on the nose and palate. Simultaneously refreshing and sophisticated on the palate, this wine has a crisp, lingering finish laced with flavors of almond blossom.",,10,90,Nashik,,,Sula 2013 Chenin Blanc (Nashik),https://www.winemag.com/buying-guide/sula-2013-chenin-blanc-nashik/,Chenin Blanc,2013,Sula 14.5,Red,US,"A new wine by father-son team Tom and Rob Sinton, whose forebears partnered with Louis Martini during Prohibition. This blends in Merlot and Petit Verdot from a handful of vineyards, including Stagecoach and Konrad. It's herbal and peppery, exhibiting dark berry and coffee notes as well as soft, mellowed tannins.",The Starbeam,65,90,California,Napa,Napa Valley,Starfield 2011 The Starbeam Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/starfield-2011-starbeam-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Starfield 15.5,Red,US,"This Syrah was aged in 100% new oak, two thirds American and one third French. Barrel flavors abound, especially vanilla, and the fruit seems a bit overshadowed at this point in time. The tannins are aggressive, and overall this young wine seems to need more time in bottle to smooth out.",Ciel du Cheval Vineyard Reserve Syrah,55,90,Washington,Columbia Valley,Red Mountain,Côtes de Ciel 2012 Ciel du Cheval Vineyard Reserve Syrah Syrah (Red Mountain),https://www.winemag.com/buying-guide/cotes-ciel-2012-cheval-vineyard-reserve-syrah-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Côtes de Ciel 13.9,White,US,"Fresh, crisp and uncomplicated, this offers aromas of honey and sliced peaches, with a lively texture and good balance. Medium-bodied, it makes a great wine for a picnic, before dinner or with seafood.",Helluva Vineyard,24,90,California,Mendocino County,Anderson Valley,Toulouse 2013 Helluva Vineyard Pinot Gris (Anderson Valley),https://www.winemag.com/buying-guide/toulouse-2013-helluva-vineyard-pinot-grigio-gris-gris-mendocino-lake-counties-anderson-valley/,Pinot Gris,2013,Toulouse 13.5,White,US,"Tasty and well integrated, this offers fresh fruit flavors married to subtle oak nuances. It's medium bodied and balanced in acidity, which bolsters the ripe fruit flavors, vanilla and baking spice accents.",Asbill Valley,18,90,California,Lake County,Lake County,Six Sigma Ranch 2013 Asbill Valley Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/six-sigma-ranch-2013-asbill-valley-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2013,Six Sigma Ranch 14,Red,Chile,"Jammy blackberry, rubber, graphite and raw oak aromas set up a full, weighty palate. Flavors of mint, licorice, creamy oak and chocolate accent brambly black-fruit flavors, while a minty finish simmers with power and subtle warmth. Drink through 2016.",Quiron,30,90,Colchagua Valley,,,Viña La Ronciere 2011 Quiron Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/vina-ronciere-2011-quiron-carmenere-colchagua-valley/,Carmenère,2011,Viña La Ronciere 13.6,Red,US,"Very well structured and richly textured, this is a serious red for a special occasion. It has a deep, smoky red color, slightly herbaceous and mineral aromas, generous cherry and raspberry flavors, full body and lots of fine tannins to give a soft bite on the palate. Made from 50% Tinta Roriz, 35% Carmenère, 15% Cabernet Franc.",Trigrammaton,35,90,California,Central Valley,Yolo County,Rosa d'Oro 2012 Trigrammaton Red (Yolo County),https://www.winemag.com/buying-guide/rosa-doro-2012-trigrammaton-red-central-valley-yolo-county/,Red Blend,2012,Rosa d'Oro 14,Red,Portugal,"This is a powerful and ripe wine that is full of tannins that are now mature enough to support the broad, ripe black-fruite character. A blend of Aragonez, Alicante Bouschet and Tinta Calada, it has a dense structure, with a full-bodied juicy aftertaste. Drink now, but the wine will be better after 2015.",Grande Reserva,40,90,Alentejo,,,Roquevale 2009 Grande Reserva Red (Alentejo),https://www.winemag.com/buying-guide/roquevale-2009-grande-reserva-red-alentejo/,Portuguese Red,2009,Roquevale 14,White,France,"There is a golden, honeyed feel to this ripe and full wine. It has spice, rich tropical fruits and a toasty character. An opulent texture gives the wine a powerful style, an embodiment of ripe Alsace Riesling.",Heimbourg,55,88,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Heimbourg Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-heimbourg-riesling-alsace/,Riesling,2012,Domaine Zind-Humbrecht 14,Red,Portugal,"This blend of Syrah, Petit Verdot, Aragonez and Alicante Bouschet shows power, with dense tannins shouldered by ripe black fruit flavors and a solid structure. From the Estremoz region of the Alentejo, it's a powerhouse of flavors and juicy acidity. Drink after 2016.",Album Reserva,23,88,Alentejano,,,Wines & Winemakers 2011 Album Reserva Red (Alentejano),https://www.winemag.com/buying-guide/wines-winemakers-2011-album-reserva-red-alentejano/,Portuguese Red,2011,Wines & Winemakers 13.8,Red,US,"A spray of fragrant cherry blossoms lifts aromas of ripe black plum, toast and mushroom on this lush, layered red. Big, slightly scratchy tannins line a palate that's ripe with fruit, yet nuanced by earth and bramble. It's bold and unctuous through a moderately long finish.",Meritage,35,88,New York,Long Island,North Fork of Long Island,Lieb 2007 Meritage Red (North Fork of Long Island),https://www.winemag.com/buying-guide/lieb-2007-meritage-red-long-island-north-fork/,Bordeaux-style Red Blend,2007,Lieb 13,White,France,"Deliciously fragrant and soft, this is a ripe wine with pure apple and pear fruits and fresh acidity. From biodynamically grown grapes, it's crisp, clean and bright. A touch of spice at the end adds extra interest.",,21,88,Alsace,Alsace,,Domaine Zind-Humbrecht 2012 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2012-pinot-blanc-alsace/,Pinot Blanc,2012,Domaine Zind-Humbrecht 14.2,White,US,"Fruity in faint white peach, this dry and balanced Sauvignon Blanc carries enough Oakville heft to give texture and grip. It'll pair magnificently with fresh shellfish or red curries.",Soliloquy,25,88,California,Napa,Oakville,Flora Springs 2013 Soliloquy Sauvignon Blanc (Oakville),https://www.winemag.com/buying-guide/flora-springs-2013-soliloquy-sauvignon-blanc-napa-oakville/,Sauvignon Blanc,2013,Flora Springs 13,Red,US,"Fresh, herbaceous green notes waft from nose to finish on this elegantly balanced Cabernet Sauvignon. Succulent, ripe plums and cherries add suppleness and body, but it's kept in check by brisk acidity and a lingering mineral finish.",,28,88,New York,Finger Lakes,Finger Lakes,Billsboro 2012 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2012-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2012,Billsboro 15.1,Red,US,"The winery's largest-production Cabernet Sauvignon and that's still minuscule by most standards, this lovely wine is lean in firm tannins and dark plum, with a sprinkling of coconut flakes and vanilla. Spring for the single-vineyard offerings for a fuller experience.",,50,88,California,Napa,Napa Valley,Janzen 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/janzen-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Janzen 14.5,Red,US,"Tasty and dry, this offers typical smoky, black peppery aromas, dark fruit flavors and medium body. It comes off as elegant rather than big, due to the smooth texture, slightly subtle flavors and silky texture.",Monarch Mine,25,88,California,Sierra Foothills,Sierra Foothills,Sierra Starr 2011 Monarch Mine Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/sierra-starr-2011-monarch-mine-shiraz-syrah-syrah-sierra-foothills/,Syrah,2011,Sierra Starr ,Red,Italy,"Ripe berry, black plum, toasted oak and espresso aromas lead the nose on this young wine. The palate offers black cherry, prune, roasted coffee bean and sage alongside fresh acidity. Tightly compacted and still raspy tannins need time to soften. Drink after 2017.",,,88,Piedmont,Barbaresco,,La Ganghija 2011 Barbaresco,https://www.winemag.com/buying-guide/ganghija-2011-nebbiolo-barbaresco/,Nebbiolo,2011,La Ganghija 14,Red,Italy,"Aromas recall crushed raspberry, anisette, tilled earth and a whiff of cellar must. The soft palate doles out ripe black cherry, licorice and white pepper alongside polished tannins. It doesn't have much complexity but it's savory and already enjoyable. Drink through 2017.",,39,88,Piedmont,Barbaresco,,CarlindePaolo 2011 Barbaresco,https://www.winemag.com/buying-guide/carlindepaolo-2011-nebbiolo-barbaresco/,Nebbiolo,2011,CarlindePaolo 13,Red,France,"This is a ripe, attractively fruity wine. With its red cherries, touch of spice and earthy, juicy character, it is all ready to drink, smooth and with a light touch of tannin.",Les Terres Rouges,,88,Alsace,Alsace,,Boeckel 2012 Les Terres Rouges Pinot Noir (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-terres-rouges-pinot-noir-alsace/,Pinot Noir,2012,Boeckel 14.5,Red,Italy,"Aromas suggest coffee, vanilla, oak, savory herb and menthol. The palate offers espresso, roasted hazelnut, dried sage and sour cherry alongside green, astringent tannins. Drink 2018–2025.",Le Coste di Monforte,75,88,Piedmont,Barolo,,Amalia 2010 Le Coste di Monforte (Barolo),https://www.winemag.com/buying-guide/amalia-2010-le-coste-monforte-nebbiolo-barolo/,Nebbiolo,2010,Amalia 13.5,Red,US,"Candied blackberry, creosote and hot tar aromas fuel the nose of this Petit Verdot, a grape increasingly getting solo time in Central Coast bottles. It's thick on the palate, with smoked tobacco, peppery spice and cigar-like tannins.",Reserve,48,88,California,Central Coast,Paso Robles,Broken Earth 2010 Reserve Petit Verdot (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2010-reserve-petit-verdot-central-coast-paso-robles/,Petit Verdot,2010,Broken Earth 13.8,Red,US,"The first to plant the grape in the Santa Ynez Valley, Fred Brander has a current Cab Franc release that hits the nose with black-as-night scents of wet potting soil and black pepper. The flavors are slow to emerge, but blueberry crumble, chocolate and crushed herbs appear with patience.",,30,88,California,Central Coast,Santa Ynez Valley,Brander 2011 Cabernet Franc (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2011-cabernet-franc-central-coast-santa-ynez-valley/,Cabernet Franc,2011,Brander 14.1,Red,US,"This ready to drink wine seems tailor-made for many—loaded with blueberry fruit, it's a soft, smooth, easy-drinking style. The rich streaks of vanilla and milk chocolate keep it satisfying to the very end.",,19,88,Washington,Washington Other,Washington,Boomtown 2012 Syrah (Washington),https://www.winemag.com/buying-guide/boomtown-2012-shiraz-syrah-syrah-other/,Syrah,2012,Boomtown 14.1,Red,US,"A 100% Cabernet Sauvignon that offers cherry, plum and earthy spice, the tannins soft and supple. This is a wine to enjoy now, aged close to two years in French oak, 20% of it new.",,48,88,California,Sonoma,Sonoma Valley,Bonneau 2011 Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/bonneau-2011-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2011,Bonneau 14.4,Red,US,"This wine also contains small percentages of Petite Sirah and Grenache to good effect, providing a soft and approachable entry of well-balanced black fruit and leather.",,35,88,California,Napa,Napa Valley,V. Sattui 2011 Syrah (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2011-shiraz-syrah-syrah-napa-valley/,Syrah,2011,V. Sattui 15,Red,Italy,"Aromas of oak, toast, mature plum, blue flower and spice lead the nose. The palate offers black cherry, vanilla, toasted oak and mocha alongside extremely astringent tannins that leave a tongue-drying finish.",Rocche dell'Annunziata,66,88,Piedmont,Barolo,,Mario Gagliasso 2010 Rocche dell'Annunziata (Barolo),https://www.winemag.com/buying-guide/mario-gagliasso-2010-rocche-dellannunziata-nebbiolo-barolo/,Nebbiolo,2010,Mario Gagliasso 14,Red,Italy,"An intense, inviting fragrance of rose and fresh red berry takes center stage on this bright, youthful expression of Nebbiolo. The palate offers juicy Morello cherry, espresso and white pepper alongside youthfully feisty but polished tannins. A touch of licorice signals the close.",Angelo,21,88,Piedmont,Langhe,,Mauro Veglio 2013 Angelo Nebbiolo (Langhe),https://www.winemag.com/buying-guide/mauro-veglio-2013-angelo-nebbiolo-langhe/,Nebbiolo,2013,Mauro Veglio 13.9,Red,US,"This is pure Syrah, sourced from Les Collines in Walla Walla and the Benches in the Horse Heaven Hills. Tart berry and red plum fruit anchors it with sharp acidity. The fruit core has not quite melded with the barrel flavors of caramel and chocolate—give it another couple of years in bottle before popping the cork.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),North by Northwest 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,North by Northwest 13.5,White,US,An aromatic wine with notes of creamsicle and orange blossom. It's medium bodied with well delineated stone fruit flavors and a lick of tart acidity that seems surprising for the variety and vintage.,The Estates,22,88,Washington,Columbia Valley,Wahluke Slope,Milbrandt 2013 The Estates Viognier (Wahluke Slope),https://www.winemag.com/buying-guide/milbrandt-2013-the-estates-viognier-columbia-valley-wahluke-slope/,Viognier,2013,Milbrandt 12.5,White,France,"This balanced wine is crisp, taut and mineral. It tastes very dry, packed with acidity and perfumed apple and lemon flavors. It's quite ready to drink, but will be better from 2016.",Cuvée Charles,19,88,Alsace,Alsace,,Domaine Charles Baur 2012 Cuvée Charles Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2012-cuvee-riesling-alsace/,Riesling,2012,Domaine Charles Baur 13,Rose,US,"The only rosé made from Durell Vineyard, this one employs 100% Pinot Noir for a subtle, light, dry wine that's refreshing in strawberry and peach. Having spent six months in neutral French oak, it's structured and midweight, just right for the table.",Durell Vineyard,25,88,California,Sonoma,Sonoma Coast,Dunstan 2013 Durell Vineyard Rosé (Sonoma Coast),https://www.winemag.com/buying-guide/dunstan-2013-durell-vineyard-rose-sonoma-coast/,Rosé,2013,Dunstan 14.5,White,US,"Offering great value white, this is 90% Sauvignon Blanc with 10% Sémillon. It's bright and intensely flavored, first with pineapple followed by a flash of grapefruit and layering of vanilla. A crowd pleaser and food-friendly quaff.",,17,88,California,Napa,Napa Valley,First Press 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/first-press-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,First Press 12.5,White,France,"With good concentration, this still-young Riesling has potential. It's aromatic, with hedgerow aromas, summer fruits and bright acidity. There is a juicy background along with a more textured character that is ready for that aging. Drink from 2016.",Vieilles Vignes,14,88,Alsace,Alsace,,Domaine Jean Sipp 2012 Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-jean-sipp-2012-vieilles-vignes-riesling-alsace/,Riesling,2012,Domaine Jean Sipp 14.5,White,US,"The Black Eyed Peas' singer Fergie and renowned winemaker Joey Tensley present an in-your-face Viognier, deeply yellow, nearing brown in color, with aromas of dried apricot, honey-roasted nuts and smoky mezcal with lime. Lush flavors of burnt orange peel, smoke and Scotch whisky make for an intriguing drink, certainly not for those seeking a dainty white wine.",,28,88,California,Central Coast,Santa Ynez Valley,Ferguson Crest 2010 Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/ferguson-crest-2010-viognier-central-coast-santa-ynez-valley/,Viognier,2010,Ferguson Crest ,Red,France,"The wine is all fruit initially and then the firmer tannins kick in. It has a strongly tannic core that leaves the wine dry and tough after 12 months in barrel. The fruit weight should broaden the wine out, giving black fruitiness in the future. Drink from 2017.",,17,88,Bordeaux,Castillon Côtes de Bordeaux,,Château Roquevieille 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-roquevieille-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Roquevieille 12.5,Red,France,"Rich and full-bodied, this has ripe berry fruits that are already showing well. Fine tannins give structure without diminishing the natural fruitiness. It's a generous wine (with Merlot, Cabernet Sauvignon, and Cabernet Franc) that needs a little more time. Drink from 2016.",,20,88,Bordeaux,Côtes de Bordeaux,,Château Nenine 2012 Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-nenine-2012-red-cotes/,Bordeaux-style Red Blend,2012,Château Nenine 14,Red,France,"From Château des Landes' old vines, this is a concentrated, solid wine. Dark tannins have dark chocolate and licorice flavors, with a structure that dominates the fruit and needs to soften. New wood aging was perhaps excessive, but give the wine time. Drink from 2017.",Cuvée Prestige,40,88,Bordeaux,Lussac Saint-Émilion,,Château des Landes 2011 Cuvée Prestige (Lussac Saint-Émilion),https://www.winemag.com/buying-guide/chateau-landes-2011-cuvee-prestige-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2011,Château des Landes 13.5,Red,France,"The Cabernet Franc in the blend gives an attractive perfumed character. Spice and pepper go with ripe black plum fruit flavors. It's dense and concentrated, the tannins prominent at this stage. Drink from 2017.",,19,88,Bordeaux,Castillon Côtes de Bordeaux,,Château de Pitray 2011 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-pitray-2011-red-castillon-cotes/,Bordeaux-style Red Blend,2011,Château de Pitray 13,Red,France,"Spicy wood gives this wine a smooth character. It also adds lift, allowing the rich black fruits to speak out. Acidity is well integrated into the tannins and balanced character of the wine. It's one of seven Bordeaux properties in the Yung family since 1962. Drink from 2016.",,20,88,Bordeaux,Cadillac Côtes de Bordeaux,,Château les Hauts de Palette 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-hauts-palette-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château les Hauts de Palette ,Red,France,"Structured and balanced, this wine has great fruits that go with the tannins and rich texture. There is an unusually low amount of Merlot (60%) with 25% Cabernet Sauvignon and 15% Cabernet Franc for the area, yet there is a strongly juicy feel to the wine that gives a generous side. It is developing well; drink from 2016.",,18,88,Bordeaux,Francs Côtes de Bordeaux,,Château Godard Bellevue 2012 Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-godard-bellevue-2012-red-francs-cotes/,Bordeaux-style Red Blend,2012,Château Godard Bellevue 14.5,White,US,"Rounded aromas of melon, lemon, apple and a touch of passionfruit frame the nose on this blend of 70% Viognier, 20% Grenache Noir and 10% Chardonnay. Good acidity wraps flavors of honeydew, guava and smoked nectarine drizzled in honey.",Hadley's Cuvée Estate,35,88,California,Central Coast,Central Coast,Clos La Chance 2013 Hadley's Cuvée Estate White (Central Coast),https://www.winemag.com/buying-guide/clos-chance-2013-hadleys-cuvee-estate-white-central-coast/,White Blend,2013,Clos La Chance 14,White,US,"An ever-so-slight astringency greets the nose on this 60% Rousanne-40% Viognier blend, with buttered apple and burned lemon aromas most prevalent. Apple leads the very even, almost subdued palate, perfect to pair with fruit salad to kick off a summer picnic.",Sidekick,28,88,California,Central Coast,Paso Robles,Caliza 2012 Sidekick Roussanne-Viognier (Paso Robles),https://www.winemag.com/buying-guide/caliza-2012-sidekick-rhone-style-white-blend-roussanne-viognier-central-coast-paso-robles/,Roussanne-Viognier,2012,Caliza 13.9,Rose,US,"Made from Zinfandel, Primitivo, Petite Sirah and Pinot Noir, this salmon-colored rosé is satisfying in apricot and pineapple fruit tones, with an herbal finish and light body.",Mid-Day,14,88,California,Sonoma,Dry Creek Valley,Burnside Road 2013 Mid-Day Rosé (Dry Creek Valley),https://www.winemag.com/buying-guide/burnside-road-2013-mid-day-rose-sonoma-dry-creek-valley/,Rosé,2013,Burnside Road 13.95,Red,US,"A little over half Syrah with a balance of Merlot, barrel fermented in French and American oak—20% new—it shows notes of clove, dusty spice, and blackberry. The palate is medium bodied and flavorful with slightly astringent tannins with tart cherry and cranberry notes on the finish.",The Catalyst,15,88,Washington,Columbia Valley,Horse Heaven Hills,Apex 2012 The Catalyst Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/apex-2012-catalyst-red-columbia-valley-horse-heaven-hills/,Red Blend,2012,Apex 14,White,Slovenia,"Light amber in color, this five year old Sauvignon Blanc has aromas of caramelized pear and grilled pineapple. This style of wine pairs perfectly with strong, earthy cheeses.",,29,88,Vipavska Dolina,,,Batič 2009 Sauvignon (Vipavska Dolina),https://www.winemag.com/buying-guide/batic-2009-sauvignon-blanc-sauvignon-vipavska-dolina/,Sauvignon,2009,Batič 12.5,Rose,US,"Grenache's essential fruity character is well-preserved thanks to the use of a whole berry press. Popcorn pink in color, it offers sweetly peachy flavors adorned by wild strawberry and tangerine. The wine light and minerally.",Pauline's Vineyard Rosé,24,88,California,Sonoma,Dry Creek Valley,Kokomo 2013 Pauline's Vineyard Rosé Grenache (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2013-paulines-vineyard-rose-grenache-sonoma-dry-creek-valley/,Grenache,2013,Kokomo 14.5,White,US,"Light in oak and mid-weight all in all, this Chardonnay from a cooler sub-section of the Napa Valley is replete with baked apple veering into dried fruit character and a touch of vanilla.",Blondie Gone Wild Red Hen Vineyard,33,88,California,Napa,Oak Knoll District,Ideology 2012 Blondie Gone Wild Red Hen Vineyard Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/ideology-2012-blondie-gone-wild-red-hen-vineyard-chardonnay-napa-oak-knoll-district/,Chardonnay,2012,Ideology 14.7,Red,US,"The winery makes a line of Cabernet Sauvignon from various AVAs of the Napa Valley, highlighting each on the label. From warmer Calistoga, this mouthCab is brambly black fruit-forward with layers of coffee and mocha.",,85,88,California,Napa,Calistoga,Hunnicutt 2011 Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/hunnicutt-2011-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2011,Hunnicutt 12.5,White,US,"Honeydew and mango notes lend tropical flair to apple and pear flavors in this fruit-forward, easy drinking Chardonnay. Dry and medium bodied in style, it's balanced by a stream of zesty lime acidity and a touch of saline mineral on the finish.",Bridge Lane,15,88,New York,Long Island,North Fork of Long Island,Lieb 2013 Bridge Lane Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/lieb-2013-bridge-lane-chardonnay-long-island-north-fork/,Chardonnay,2013,Lieb 13,Red,France,"This soft, ripe Pinot Noir manages to balance the fragrant red fruits with a gentle massage of wood aging. A firm layer of tannins gives structure and it is ready to drink.",Trois Châteaux,42,88,Alsace,Alsace,,Kuentz-Bas 2011 Trois Châteaux Pinot Noir (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2011-trois-chateaux-pinot-noir-alsace/,Pinot Noir,2011,Kuentz-Bas 13,Red,Bosnia and Herzegovina,"A mix of red and black fruits pervade on the nose, with hints of roasted coffee beans bringing nuance. Flavors of black plum and freshly ground espresso dominate the palate.",,12,88,Mostar,,,Winery Čitluk 2011 Blatina (Mostar),https://www.winemag.com/buying-guide/winery-citluk-2011-other-red-blatina-mostar/,Blatina,2011,Winery Čitluk 14.6,White,US,"Lemon-lime and lemon curd mark this wine. The lemon theme continues throughout the layers of apple, vanilla and oak, the oak not perceptible until near the round, voluptuous finish.",,28,88,California,Sonoma,Russian River Valley,VML 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/vml-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,VML 12.9,Rose,US,"A direct-pressed rosé, cotton-candy pink in color, this wine is dry, light and under 13% alcohol. It offers touches of grass and herby minerality, faint swirls of white peach playful on the tongue. Served chilled, this makes for a delightful apéritif to go with oysters on the half shell.",Rosé of,26,88,California,Napa,Napa Valley,Virage 2013 Rosé of Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/virage-2013-rose-cabernet-franc-napa-valley/,Cabernet Franc,2013,Virage 13,Red,France,"A wine that is soft, rich in blackberry and currant fruitiness and with a fresh, jammy texture. Youthful acidity is prominent, giving a fresh, juicy character to the aftertaste. At the moment, it is all fruit, so wait until 2016.",L'Enclos de Ramage,22,88,Bordeaux,Haut-Médoc,,Château Ramage la Batisse 2011 L'Enclos de Ramage (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-ramage-batisse-2011-lenclos-red-haut-medoc/,Bordeaux-style Red Blend,2011,Château Ramage la Batisse 14,Red,France,"A complex, ageworthy wine, this is powered by its tannins, its dark berry fruits and the layers of wood aging. It's rich and sweet, the fruit balancing the structure and given a fresh touch with black currant acidity. Drink from 2017.",,25,88,Bordeaux,Montagne-Saint-Émilion,,Château Plaisance 2011 Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-plaisance-2011-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2011,Château Plaisance ,Red,France,"The second wine of Château Pibran, this is ripe, juicy and attractive now. Black and red fruits burst from the glass, giving a rich character. That is balanced with refreshing acidity and a light tannic character. The wine will develop quickly, so drink from 2017.",Château Tour Pibran,35,88,Bordeaux,Pauillac,,Château Pibran 2010 Château Tour Pibran (Pauillac),https://www.winemag.com/buying-guide/chateau-pibran-2010-tour-red-pauillac/,Bordeaux-style Red Blend,2010,Château Pibran 12,White,France,"This complex wine has a touch of sweetness allowing the fruit to be ready to drink sooner. At the same time, it has structure, strong minerality and a floral, fragrant character. Drink from 2015 or wait for the full effect until 2018.",Schlossberg Grand Cru,30,88,Alsace,Alsace,,Biecher & Schaal 2013 Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2013-schlossberg-grand-cru-riesling-grand-cru/,Riesling,2013,Biecher & Schaal 12,White,France,"Intensely herbaceous, this is a crisp, lemon and grapefruit-driven wine. Bright and fruity, it has a touch of minerality to keep it structured. Drink now.",,12,88,Bordeaux,Entre-Deux-Mers,,Château les Arromans 2013 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-arromans-2013-white-entre-deux-mers/,Bordeaux-style White Blend,2013,Château les Arromans ,Red,France,"Bold and ripe, this is packed with red fruits and fresh acidity from an 85% Merlot and 15% Cabernet Franc blend. While the tannins are present, they have a walk-on part, leaving the stage for the rich and juicy fruits. That makes it a wine to drink soon, from 2016.",,12,88,Bordeaux,Castillon Côtes de Bordeaux,,Château le Peyrat 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-le-peyrat-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château le Peyrat 12.5,Red,France,"Considering the average reputation of the 2007 vintage, this is a very drinkable wine. It is maturing, with a developed color and mushroom flavors. The acidity and the soft structure both show a wine that's ready to drink.",,26,88,Bordeaux,Lalande de Pomerol,,Château des Annereaux 2007 Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-annereaux-2007-red-lalande-pomerol/,Bordeaux-style Red Blend,2007,Château des Annereaux 14,Red,France,"This smooth, wood-aged blend of 80% Cabernet Sauvignon and 20% Syrah gives both spice and rich tannins. In the Provence warmth, they have blossomed together to give a wine that is ripe and full-bodied while keeping refreshing acidity at the end.",Cuvée Christine,40,88,Provence,Var,,Château de Palayson 2009 Cuvée Christine Cabernet-Syrah (Var),https://www.winemag.com/buying-guide/chateau-palayson-2009-cuvee-christine-red-blend-cabernet-syrah-var/,Cabernet-Syrah,2009,Château de Palayson 13,Red,France,"This ripe, wood-aged wine has full berry fruits and ripe tannins. The spicy wood is still prominent but is allowing the rich fruit flavors to come through. It's structured and still firm, a wine that's mineral in texture and firm at the end. Drink from 2017.",,30,88,Bordeaux,Médoc,,Château Clos du Moulin 2011 Médoc,https://www.winemag.com/buying-guide/chateau-clos-moulin-2011-red-medoc/,Bordeaux-style Red Blend,2011,Château Clos du Moulin 14,White,US,"Peach, honeyed limes and apple sauce aromas lead the nose of this blend made with 62% Viognier, 26% Grenache Blanc and 12% Rousanne. Caliza's Carl Bowker demonstrates great restraint in these often bombastic white Rhônes, so the apple-led palate is subdued, showing bits of spice or a touch of mustard on the end.",Kissin' Cousins,28,88,California,Central Coast,Paso Robles,Caliza 2012 Kissin' Cousins White (Paso Robles),https://www.winemag.com/buying-guide/caliza-2012-kissin-cousins-white-central-coast-paso-robles/,Rhône-style White Blend,2012,Caliza ,Red,US,"Good, solid fruit flavors fill out this light-colored but full-bodied Grenache. It has ripe plum, tart cherry and cedar nuances; a broad, firm texture helps flavors linger on the finish. It's the kind of wine that tastes better with each sip.",Dalton Vineyard,28,88,California,Sierra Foothills,Calaveras County,Calavera 2012 Dalton Vineyard Grenache (Calaveras County),https://www.winemag.com/buying-guide/calavera-2012-dalton-vineyard-grenache-sierra-foothills-calaveras-county/,Grenache,2012,Calavera 14.5,Red,Italy,"This opens with aromas of dried herb, sage and a whiff of cellar floor. The palate is rather closed but eventually reveals sour cherry, black pepper, licorice and a balsamic note. Drying tannins give it a rather abrupt finish.",San Bernardo Riserva,88,88,Piedmont,Barolo,,Palladino 2008 San Bernardo Riserva (Barolo),https://www.winemag.com/buying-guide/palladino-2008-san-bernardo-riserva-nebbiolo-barolo/,Nebbiolo,2008,Palladino 13,Red,Portugal,"This is a ripe and smooth wine, full of berry fruits and the lightest touch of tannins. It's juicy, with minerality and fine, long-lasting acidity. It's perfectly placed to go with pasta dishes. Drink this friendly wine now.",Oscar's Tinto,12,88,Douro,,,Quevedo 2012 Oscar's Tinto Red (Douro),https://www.winemag.com/buying-guide/quevedo-2012-oscars-tinto-red-douro/,Portuguese Red,2012,Quevedo 14,Red,Portugal,"While the wine is rich, it does show a more austere side, with tight acidity balancing superripe fruit tones. Big berry flavors are contrasted by ripe tannins and a chalky, firm texture. This wine might need to age, so drink after 2015.",Alento,14,88,Alentejano,,,Monte Branco 2012 Alento Red (Alentejano),https://www.winemag.com/buying-guide/monte-branco-2012-alento-red-alentejano/,Portuguese Red,2012,Monte Branco 13,White,France,The wine balances the sweet spiciness of Gewurztraminer with a good level of acidity. That gives the wine a light touch while allowing the rose and bergamot character of the grape to shine through. The wine is ready to drink.,,10,88,Alsace,Alsace,,Michel Léon 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/michel-leon-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Michel Léon 13.5,Red,Canada,"The aromas of moss, mineral and plum are light and elusive, providing contrast to the palate's broad, juicy, ripe fruit flavors. Perhaps additional time in the bottle will allow it to fully blossom.",,25,88,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2012 Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-2012-pinot-noir-okanagan-valley/,Pinot Noir,2012,Meyer Family Vineyards 13.5,Red,Chile,"Ripe black-fruit aromas are dark and slightly herbal on the nose. The wine has a lively palate courtesy of a bolt of acidity, while toasty flavors of berry, olive and carob are slightly warming, with residual spice notes driving a toasty finish.",Single Vineyard,17,88,Maule Valley,,,Oveja Negra 2011 Single Vineyard Carmenère (Maule Valley),https://www.winemag.com/buying-guide/oveja-negra-2011-single-vineyard-carmenere-maule-valley/,Carmenère,2011,Oveja Negra 14.5,Red,Chile,"Round, dark fruit aromas come with a pinch of grass. On the palate, this mountain-grown Syrah is enticing. Flavors of toast, raw oak, gravel and baked black fruits finish with spice and wood undertones. Drink through 2018.",Antu Mountain Vineyard,19,88,Colchagua Valley,,,Ninquén 2012 Antu Mountain Vineyard Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/ninquen-2012-antu-mountain-vineyard-shiraz-syrah-syrah-colchagua-valley/,Syrah,2012,Ninquén 14.5,Red,Chile,"Cola and earthy berry aromas float over a slightly herbaceous note. This blend is narrow and tannic on the palate, with berry, spice and herbal flavors. The finish shows pleanty of oak in the form of mocha and coffee flavors.",Antu Mountain Vineyard,19,88,Colchagua Valley,,,Ninquén 2012 Antu Mountain Vineyard Cabernet Sauvignon-Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/ninquen-2012-antu-mountain-vineyard-red-blend-cabernet-sauvignon-carmenere-colchagua-valley/,Cabernet Sauvignon-Carmenère,2012,Ninquén 13.9,Red,Uruguay,"Jammy blackberry and boysenberry aromas are fruity and full. This modern-style Tannat shows a saturated, tannic palate that's jammy in the center. Flavors of dark fruit, toasty oak and mint finish with hints of graphite, rubber and leftover oak-related char. Drink through 2018.",,16,88,Canelones,,,Artesana 2012 Tannat (Canelones),https://www.winemag.com/buying-guide/artesana-2012-other-red-tannat-canelones/,Tannat,2012,Artesana 13.5,White,US,"Lemony and toasty, this approachable wine is rich and balanced, its texture soft and the flavors long-lasting, highlighted by a taste of lemon meringue.",,25,88,California,Sonoma,Sonoma County,Arrowood 2012 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/arrowood-2012-chardonnay-sonoma-county/,Chardonnay,2012,Arrowood 11,White,US,"Juicy pineapple, mango and citrus notes lend a tropical feel to this penetrating, yet light bodied, Pinot Gris. Off dry in style, it's dancingly light on its feet, with a revitalizing shower of acidity that lingers through the finish.",White Birch Vineyards,18,88,New York,Finger Lakes,Finger Lakes,Atwater 2013 White Birch Vineyards Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2013-white-birch-pinot-grigio-gris-gris-finger-lakes/,Pinot Gris,2013,Atwater 14,Red,Chile,"Blackberry and cassis aromas show earthy and herbaceous hints, with coconut and vanilla tones coming on late. The acid-driven palate meets oaky flavors of coconut and vanilla, softened by plum and cherry notes on the finish.",,20,88,Aconcagua Valley,,,Arboleda 2012 Cabernet Sauvignon (Aconcagua Valley),https://www.winemag.com/buying-guide/arboleda-2012-cabernet-sauvignon-aconcagua-valley/,Cabernet Sauvignon,2012,Arboleda 13.1,Red,US,"Tart red cherries mingle with notes of warm toast, cedar and menthol in this bold, richly bodied Cabernet Franc. Bright cranberry notes cut through the midpalate, which is fringed by fine grained tannins, leading to a lingering hint of savory umami on the finish.",Reserve,45,88,New York,Finger Lakes,Seneca Lake,Fox Run 2012 Reserve Cabernet Franc (Seneca Lake),https://www.winemag.com/buying-guide/fox-run-2012-reserve-cabernet-franc-finger-lakes-seneca-lake/,Cabernet Franc,2012,Fox Run 12,White,France,"A blend from different Grand Cru vineyards has resulted in this fresh and still-young wine. It has perfumed acidity, crisp acidity and a bone-dry character. Needing to age, it is packed with white fruits and flavored with summer flowers. Drink from 2016.",Steingold,45,88,Alsace,Alsace,,La Cave des Vignerons de Pfaffenheim 2012 Steingold Riesling (Alsace),https://www.winemag.com/buying-guide/cave-vignerons-pfaffenheim-2012-steingold-riesling-alsace/,Riesling,2012,La Cave des Vignerons de Pfaffenheim 13,Red,US,"Ripe, rich black cherries and berries are accented by layers crushed stone on this elegant Cabernet Sauvignon. Fresh fruit concentrates the palate, but it's brightened by a jolt of acidity and fine, lingering tannins.",,19,88,New York,Finger Lakes,Finger Lakes,Knapp 2012 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2012-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2012,Knapp 13.2,White,US,"Whiffs of pine forest lend a pristine alpine feel to this bold dry Riesling. The palate is concentrated, with sun-streaked tones of pineapple and peach balanced by bristling lemon-lime acidity. The finish is moderately long with a lingering honeycomb note.",Dry,18,88,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2012 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-2012-dry-riesling-finger-lakes/,Riesling,2012,Keuka Lake Vineyards 13.5,Red,US,"This serious red blend puts together a texture firmed up with gripping tannins and acidity, flavors brimming with blackberry and sweet spices and a lingering finish. Too structured to appreciate alone, it will need pairing with roast beef, lasagna, ribs or the like.",Vintners Reserve Summation,17,88,California,California Other,California,Kendall-Jackson 2012 Vintners Reserve Summation Red (California),https://www.winemag.com/buying-guide/kendall-jackson-2012-vintners-reserve-summation-red-other/,Red Blend,2012,Kendall-Jackson 14.2,White,US,"Grapefruit pith, green apple and sea salt make for a striking nose from fruit grown on one of the appellation's older vineyards. Rich flavors of apple cream, lemon curd and salty caramel carry the palate.",Sleepy Hollow Vineyard,35,88,California,Central Coast,Santa Lucia Highlands,Joullian 2012 Sleepy Hollow Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/joullian-2012-sleepy-hollow-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2012,Joullian 12.5,White,France,"Josmeyer's organic wines give a very pure line in fruitiness. This Pinot Blanc has texture, crisp and clean lemon and apple flavors and a light, bright touch. The aftertaste keeps the mineral freshness and acidity.",,,88,Alsace,Alsace,,Josmeyer 2012 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/josmeyer-2012-pinot-blanc-alsace/,Pinot Blanc,2012,Josmeyer 12.5,White,France,"This is crisp, tight, still young. Hedgerow flower aromas are sustained in the fresh character of the wine. Zesty lemon shines while the steely, tight texture is still closed and waiting to blossom. Drink from 2015.",,11,88,Alsace,Alsace,,Hubert Meyer 2013 Riesling (Alsace),https://www.winemag.com/buying-guide/hubert-meyer-2013-riesling-alsace/,Riesling,2013,Hubert Meyer 14,Red,Portugal,"This is a rich and dense wine, full of dusty tannins and ripe, generous black plum and berry fruits. It's spicy and juicy, with an herbal overtone and a warm, full-bodied character. The wine could do with some aging, so drink from 2016.",,18,88,Alentejano,,,Herdade Paço do Conde 2012 Red (Alentejano),https://www.winemag.com/buying-guide/herdade-paco-conde-2012-red-alentejano/,Portuguese Red,2012,Herdade Paço do Conde 12.5,White,France,"Already showing signs of the kerosene aromas that comes from aging Riesling, this is a tangy, aromatic and not quite dry wine with white peach flavors and a zesty aftertaste. Drink now.",Steinklotz Grand Cru,25,88,Alsace,Alsace,,Helfrich 2012 Steinklotz Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/helfrich-2012-steinklotz-grand-cru-riesling-grand-cru/,Riesling,2012,Helfrich 13.7,Red,US,"Sangiovese is still rather rare in the Walla Walla Valley, but if this is any indication of the potential, it should become a distinctive and valued variety as the vines mature. Lovely aromatics of berry, spice, cedar and toast wrap into a pretty wine with flavors of light cherry, ash and a suggestion of underlying minerality.",,22,88,Washington,Columbia Valley,Walla Walla Valley (WA),Mannina Cellars 2012 Sangiovese (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/mannina-cellars-2012-sangiovese-columbia-valley-walla-walla-wa/,Sangiovese,2012,Mannina Cellars 14.8,White,US,"This wine is substantial enough for rich fish dishes and other entrees. It smells and tastes like almonds and apricots and has a nicely viscous texture. Full-bodied, it is complex, sophisticated, dry and has a lingering finish.",,24,88,California,Central Coast,Livermore Valley,Longevity 2013 Pinot Blanc (Livermore Valley),https://www.winemag.com/buying-guide/longevity-2013-pinot-blanc-central-coast-livermore-valley/,Pinot Blanc,2013,Longevity 12.5,White,US,"Quince, starfruit and white melon share the spotlight here, with acidity and sugar in balance, yielding a slightly off-dry wine. Forward and fresh, it brings in highlights of lemon tea as it sails across the palate, and could do nicely for a lunch of cold whitefish or trout.",No. 9,18,88,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2013 No. 9 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2013-no-9-riesling-columbia-valley-wa/,Riesling,2013,Swiftwater Cellars 14.1,Red,US,"Widely accessible and hedonistic aromas of cherry pie with a tinge of wild mint lead the nose on this young but ready county blend. The palate is framed with oak influence and the associated tannins, as well as plum and ripe cherry fruit. It's unusual that this 2013 is on the market after 10 months in barrel.",Happy Canyon,25,88,California,Central Coast,Santa Barbara County,Summerland 2013 Happy Canyon Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/summerland-2013-happy-canyon-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2013,Summerland 14.1,White,US,"Quite light in color, this is a lighter style of Chardonnay, kicking off with crispy green apple aromas mixed with a bit of barrel smoke. Lime and apple lead the lean palate, which shines with granite minerality.",,20,88,California,Central Coast,Santa Barbara County,Summerland 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/summerland-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Summerland 13.5,White,US,"A stunning squeeze of fresh tangerine enlivens both the aroma and palate of this crisp wine that's high in acidity and dancing in refreshing tangents of lemongrass, kiwi and pineapple. Enjoy poolside or on a patio.",Charlotte's Home,17,88,California,Sonoma,Northern Sonoma,Rodney Strong 2013 Charlotte's Home Sauvignon Blanc (Northern Sonoma),https://www.winemag.com/buying-guide/rodney-strong-2013-charlottes-home-sauvignon-blanc-sonoma-northern/,Sauvignon Blanc,2013,Rodney Strong 14.2,White,US,"Extremely sharp scents of freshly cut grass morph into tart Granny Smith apple and hints of guava on this bottling from one of the most striking vineyards in California. It's bright and lively on the palate, proving easy-to-drink, uncomplicated and fresh.",,22,88,California,Central Coast,Happy Canyon of Santa Barbara,Star Lane Vineyard 2013 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/star-lane-vineyard-2013-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Star Lane Vineyard 13.5,Red,US,"A majority Cabernet Sauvignon with 14% Merlot blended in, Artemis is aromatically inviting in dark plum, currant and a streak of herb. Light, lean and well-balanced, the wine features soft, barely perceptible tannins. Tri-tip is a wise pairing suggestion.",Artemis,55,88,California,Napa,Napa Valley,Stag's Leap Wine Cellars 2011 Artemis Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-wine-cellars-2011-artemis-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Stag's Leap Wine Cellars 14.5,Red,US,"From a base of 51% Cabernet Sauvignon this robust red adds Petit Verdot, Merlot and Malbec to concoct a soft, smooth and juicy red wine that's brooding in personality. The tannins are tar-like and sizable.",Rockpile,50,88,California,Sonoma,Sonoma County,St. Francis 2011 Rockpile Red (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2011-rockpile-red-sonoma-county/,Red Blend,2011,St. Francis 11.2,Red,US,"A measure of Syrah was added to this Cinsault, probably to give additional heft. Nonetheless, the wine remains wispy and light, a layering of strawberry, rhubarb and wild spice playing amongst a field of herb and white pepper.",Eight Barrels,25,88,California,Sonoma,Sonoma Valley,Spann Vineyards 2012 Eight Barrels Cinsault (Sonoma Valley),https://www.winemag.com/buying-guide/spann-2012-eight-barrels-other-red-cinsault-sonoma-valley/,Cinsault,2012,Spann Vineyards 13.5,White,US,"Orange blossoms perfume this voluptuous yet elegantly structured Pinot Gris. It's lush and ripe in white peach and pineapple flavors, but jolted by a stream of tart lemony acidity. Finishes moderately long.",,16,88,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2013 Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2013-pinot-grigio-gris-gris-finger-lakes/,Pinot Gris,2013,Sheldrake Point 13.5,White,Chile,"Straightforward apple and melon aromas are lightly oaky, but mostly clean and elegant. This Chardonnay delivers a fresh, clean palate, with a mix of oak, vanilla, banana and melon flavors. A round, properly sized and balanced finish is the final piece of framework.",Gran Reserva de Los Andes,15,88,Maipo Valley,,,Santa Alicia 2014 Gran Reserva de Los Andes Chardonnay (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2014-gran-reserva-los-andes-chardonnay-maipo-valley/,Chardonnay,2014,Santa Alicia 12.5,White,Romania,"This wine is medium straw in color, with aromas of perfumed talcum powder and green apple on the nose. It is smooth on the palate, with white stone fruit flavors and a soft finish.",La Umbra,9,88,Terasele Dunarii,,,Cramele Halewood 2013 La Umbra Chardonnay (Terasele Dunarii),https://www.winemag.com/buying-guide/cramele-halewood-2013-umbra-chardonnay-terasele-dunarii/,Chardonnay,2013,Cramele Halewood 11.5,White,Hungary,"Aromas of lemon curd and lemon pith are bright on the nose. The wine has a nice level of minerality on the palate, with flavors of green apple and fresh picked apricot that lead into a dry, zesty finish.",,12,88,Pannon,,,Count Károlyi 2013 Grüner Veltliner (Pannon),https://www.winemag.com/buying-guide/count-karolyi-2013-gruner-veltliner-pannon/,Grüner Veltliner,2013,Count Károlyi 15.2,Red,US,"The berry liqueur aromas common to Core Wine's extended barrel-aging program emerge even on this Grenache. The flavors are more varietally on-point, with raspberry fruit leather, chocolate-covered cherries and a still-strong acidity.",Santa Barbara Highlands Reserve,29,88,California,Central Coast,Santa Barbara County,Core Winery 2008 Santa Barbara Highlands Reserve Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/core-winery-2008-santa-barbara-highlands-reserve-grenache-central-coast-santa-barbara-county/,Grenache,2008,Core Winery 14.5,White,US,"Fermented in concrete and aged sur lie for five months, it brings notes of pear and pineapple with mineral accents. The palate is lighter in style with a supple feel, finishing a bit short.",Reserve Estate Unoaked,24,88,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2013 Reserve Estate Unoaked Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2013-reserve-estate-unoaked-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Columbia Crest 14.5,Red,US,"This approachable Zinfandel comes from a modern-day vineyard planted with cuttings from pre-Prohibition-era vines and exhibits the complexity these heritage grapes can offer. Smoky and exuberant in cherry and blackberry fruit, the wine has soft tannins and a rounded feel to the palate, its long finish smooth and meaty.",Heritage Vines,20,88,California,Sonoma,Sonoma County,Dry Creek Vineyard 2012 Heritage Vines Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-heritage-vines-zinfandel-sonoma-county/,Zinfandel,2012,Dry Creek Vineyard 13.5,Red,US,"2011 was the first vintage for the winery's new winemaker, Tim Bell, who surely had his hands full in a challenging year. The result is impressive, a medium-bodied, brambly taste of cassis and thyme that offers nice minerality and balance and finishes in black tea.",,25,88,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2011 Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2011-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2011,Dry Creek Vineyard 14.5,Red,Portugal,"Already very approachable, this is a rich wine that still manages to preserve its freshness, with acidity from the blackberry and damson-fruit flavors. With Syrah and Cabernet Sauvignon in the blend, the tannins are strongly present, however the delicious fruit tones are decidedly in charge. Drink now.",Dona Maria,18,88,Alentejano,,,Dona Maria-Júlio Bastos 2011 Dona Maria Red (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2011-dona-red-alentejano/,Portuguese Red,2011,Dona Maria-Júlio Bastos 13,White,France,"The clay soil of the vineyard has produced a rich Riesling, full of ripe fruits that give a strongly perfumed, full-bodied character. It's textured and still young, but will age gracefully and quickly. Drink from 2015.",Terroir,18,88,Alsace,Alsace,,Domaine Zinck 2012 Terroir Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2012-terroir-riesling-alsace/,Riesling,2012,Domaine Zinck 14.5,Red,US,"This is 90% Cabernet Sauvignon and 10% Merlot, aged in American oak, half of it new. Inviting in spicy pepper and violet perfume, the medium body is awash in black cherry and berry, with a layer of subtle smoke popping in along the long finish.",,39,88,California,Sonoma,Alexander Valley,Dewitt 2011 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/dewitt-2011-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Dewitt 15.5,Red,US,"Assembled from the same lots as the winery's more expensive varietal wines, this high-powered, Bordeaux-style blend is one of Walla Walla's best values. Big and bursting with dark-fruit flavors of fig, black cherry and cassis, the barrel aging adds espresso and chocolate in generous amounts. There's noticeable heat on the finish, but no lack of potent flavor.",Stateline,16,88,Washington,Columbia Valley,Walla Walla Valley (WA),Gifford Hirlinger 2012 Stateline Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/gifford-hirlinger-2012-stateline-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Gifford Hirlinger 15.7,Red,US,"Soft, supple and herbal, this is a classic, mid-weight Cabernet Franc from the Carpenter Vineyard in St. Helena. Affordable and approachable it reaches fairly high alcohol levels though it tastes much lighter.",,24,88,California,Napa,St. Helena,Gibbs 2010 Cabernet Franc (St. Helena),https://www.winemag.com/buying-guide/gibbs-2010-cabernet-franc-napa-st-helena/,Cabernet Franc,2010,Gibbs 13.5,Red,Portugal,"This wine shows the characteristic granitic texture of the region. Berry fruits smother the firm tannins to give a rich, juicy wine that's bold, ripe, and ready to drink.",Aliança,8,88,Dão,,,Caves Aliança 2011 Aliança Red (Dão),https://www.winemag.com/buying-guide/caves-alianca-2011-alianca-red-dao/,Portuguese Red,2011,Caves Aliança 13.5,Red,Uruguay,"Concentrated, ripe aromas of blackberry and cassis come with an undertone of raisin. This is tannic and lively on the palate, with juicy acidity. Flavors of dark fruits are satisfying but short on depth and complexity, while the finish is compact and tannic, with dark-fruit flavors. Drink through 2016.",RPF,22,88,Progreso,,,Pisano 2010 RPF Tannat (Progreso),https://www.winemag.com/buying-guide/pisano-2010-rpf-other-red-tannat-progreso/,Tannat,2010,Pisano 14.1,Red,US,"A blend of all five red Bordeaux varieties, with Cabernet Sauvignon the largest percentage, this is a soft, approachable and juicy wine. The cassis and herbal components are pleasantly in balance and restrained on the palate.",Five Sisters Blend,38,88,California,Sonoma,Alexander Valley,J. Rickards 2011 Five Sisters Blend Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2011-five-sisters-blend-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,J. Rickards 16,Red,US,"Burly tar and campfire aromas pick up floral lift from lavender on this Syrah-dominant, relatively high-alcohol blend. Grilled meats, creosote and asphalt flavors power the slightly rough-edged palate.",Diosa,60,88,California,Central Coast,Paso Robles,Summerwood 2010 Diosa Red (Paso Robles),https://www.winemag.com/buying-guide/summerwood-2010-diosa-red-central-coast-paso-robles/,Rhône-style Red Blend,2010,Summerwood 13,Red,France,"This ripe, smooth and generous wine also has a good sense of elegance. Acidity, ripe berry and plum fruits and a core of tannins all hang together well to give a wine that's both dense and sophisticated. Drink from 2016.",,20,88,Bordeaux,Montagne-Saint-Émilion,,Château Bonfort 2012 Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-bonfort-2012-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2012,Château Bonfort 13,Red,France,"Attractive and smooth, this is a ripe, broad wine with its soft, juicy red berry fruits and supporting firm tannins. Balanced and fruity, it is ready to drink, finishing with a crisp texture of acidity.",Grande Cuvée,15,88,Bordeaux,Blaye Côtes de Bordeaux,,Château Bertinerie 2011 Grande Cuvée (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-bertinerie-2011-grande-cuvee-red-blaye-cotes/,Bordeaux-style Red Blend,2011,Château Bertinerie 13.6,Red,US,"Cherry, pepper, grilled meat, mint and smoke make for a great bouquet, and the palate rewards as well, with plum jam and roast beef notes. There are tannins and vibrant acidity, too, washing the palate clean after each sip.",Platinum,30,88,California,Central Coast,Central Coast,Black Box 2012 Platinum Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/black-box-2012-platinum-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,Black Box 13.3,Red,US,"It's a big wine in terms of an inky color and very firm tannins but it does not come across as overly full-bodied, and the alcohol level is moderate. Enough blackberry flavor and acidity come through to keep it balanced just this side of extreme. This should improve through 2018.",,26,88,California,Sierra Foothills,Amador County,Uphill Vineyards 2010 Tempranillo (Amador County),https://www.winemag.com/buying-guide/uphill-2010-tempranillo-sierra-foothills-amador-county/,Tempranillo,2010,Uphill Vineyards 13,Red,France,"The wine is mature, with smoky acidity, autumn leaf aromas and a sense that is beginning to dry out. With its memories of berry fruits and the arrival of a leather texture, it should be drunk now.",,30,88,Bordeaux,Médoc,,Château Témperance 2006 Médoc,https://www.winemag.com/buying-guide/chateau-temperance-2006-red-medoc/,Bordeaux-style Red Blend,2006,Château Témperance 13.5,Red,France,"Rich and structured, this shows the plushness of today's Bordeaux Merlot. Ripe berry fruits, dark plums and a touch of vanilla give spice and round off the texture. It's juicy, still developing and best from 2016.",Merlot de Château Sainte-Barbe,15,88,Bordeaux,Bordeaux,,Château Sainte Barbe 2012 Merlot de Château Sainte-Barbe  (Bordeaux),https://www.winemag.com/buying-guide/chateau-sainte-barbe-2012-merlot-chateau-bordeaux/,Merlot,2012,Château Sainte Barbe 13.5,Red,France,"Firm and structured, this powerful wine has considerable aging potential. Black plum skins, dark tannins and ripe, juicy fruitiness are all piled into the solid structure. Drink from 2016.",,,88,Bordeaux,Castillon Côtes de Bordeaux,,Château Roquevieille 2010 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-roquevieille-2010-red-castillon-cotes/,Bordeaux-style Red Blend,2010,Château Roquevieille ,Red,France,"This no-herbicide, hand-picked, hilltop Merlot-Cabernet Sauvignon-Petit Verdot blend is rich with attractive acidity and ripe strawberry fruits. Its tannins present a structure for fruity texture. A wine from Bordeaux wine guru Professor Denis Dubourdieu's stable, it has concentration and a dense dark aftertaste. Drink from 2017.",,24,88,Bordeaux,Cadillac Côtes de Bordeaux,,Château Reynon 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-reynon-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château Reynon 14.9,Red,US,"This begins with aromas of herb-crusted, charred pork belly, graphite and shaved wood. A touch of black fruit lingers in the background of the palate, but the stars are black pepper, licorice, hard herbs, black soot, asphalt and very grippy tannins. Wait at least until 2016 for some mellowing.",Paradise Road Vineyard,35,88,California,Central Coast,Santa Barbara County,Epiphany 2011 Paradise Road Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2011-paradise-road-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Epiphany 13.6,Red,US,"The winery's ode to Châteauneuf-du-Pape, Hudson Vineyard provides 90% Grenache and 10% Syrah for this complex blend, perfumed in violet and vanilla. Leathery and fruity in equal measure, it features prominent raspberries, while the finish offers a shake or two of cinnamon.",Le Corbeau Hudson Vineyard,37,88,California,Napa-Sonoma,Los Carneros,Elyse 2009 Le Corbeau Hudson Vineyard Grenache-Syrah (Los Carneros),https://www.winemag.com/buying-guide/elyse-2009-le-corbeau-hudson-vineyard-rhone-style-red-blend-grenache-syrah-napa-sonoma-los-carneros/,Grenache-Syrah,2009,Elyse 13,Red,Brazil,"Cherry, plum and earth aromas form a sound bouquet. This Merlot is full, round and well balanced. Flavors of black fruits are helped along by integrated spice and earth tones, while the finish shows ripeness and a smooth texture.",Agnus,15,88,Serra Gaúcha,,,Lidio Carraro 2011 Agnus Merlot (Serra Gaúcha),https://www.winemag.com/buying-guide/lidio-carraro-2011-agnus-merlot-serra-gaucha/,Merlot,2011,Lidio Carraro 14,Red,Italy,"Straightforward and already accessible, this opens with aromas of rubber, coffee, vanilla, toasted oak and plum cake. The extracted palate delivers mature black cherry, chocolate, and sage alongside evolved, fleeting tannins. Enjoy through 2019.",Montersino,50,88,Piedmont,Barbaresco,,Orlando Abrigo 2009 Montersino (Barbaresco),https://www.winemag.com/buying-guide/orlando-abrigo-2009-montersino-nebbiolo-barbaresco/,Nebbiolo,2009,Orlando Abrigo ,Red,France,"Château du Cros began life in the 12th century, commanding a superb military vantage point over the Garonne river. The surrounding vineyards have produced a fresh and fruity Merlot-Cabernet Sauvignon blend with a mineral bite that gives a strong sense of structure. Its weight and a firm texture act as a foil to the juicy red berries and attractive acidity. The wine is almost drinkable now but will be better from 2016.",,17,88,Bordeaux,Cadillac Côtes de Bordeaux,,Château du Cros 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-cros-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château du Cros 14,Red,France,"A very rich, almost Port-like ripeness and dense black fruits give this wine powerful presence. It has weight and sweet fruitiness that is happily cut with acidity. Tannins provide a light reminder of the chance to age this wine. Drink now and until 2019.",Cuvée Prestige,17,88,Bordeaux,Bordeaux,,Château les Arromans 2012 Cuvée Prestige (Bordeaux),https://www.winemag.com/buying-guide/chateau-arromans-2012-cuvee-prestige-merlot-bordeaux/,Merlot,2012,Château les Arromans ,Red,France,"A wine that is well balanced with attractive ripe berry fruits and generous tannins. It has weight and richness, allowing room for the development of both the structure and the fruits. Drink from 2017.",,10,88,Bordeaux,Blaye Côtes de Bordeaux,,Château La Roche Bazin 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-roche-bazin-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château La Roche Bazin 14,Red,France,"While this is a rich wine, it also has a more fruity character that brings out acidity and a streak of freshness. It's firm at the moment, reflecting a need for aging. Dense and full of berry fruits, it will be best drunk from 2017.",,25,88,Bordeaux,Côtes de Bourg,,Château Guerry 2011 Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-guerry-2011-red-cotes-bourg/,Bordeaux-style Red Blend,2011,Château Guerry 13.5,White,US,"A hearty bottle of Chardonnay with the simplest label you could imagine, it emphasizes earthy, oaky, buttery flavors over fruit components. This is medium-bodied, dry, rich in texture and moderately tannic.",,18,88,California,California Other,California,Bread & Butter 2012 Chardonnay (California),https://www.winemag.com/buying-guide/bread-butter-2012-chardonnay-other/,Chardonnay,2012,Bread & Butter 13.9,Red,US,"Fruity and slightly sweet, this forward, juicy wine is simple but tasty. It's ready to drink right away, preferably with roasted poultry with a tart black fruit sauce.",,19,88,Washington,Washington Other,Washington,Boomtown 2012 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/boomtown-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Boomtown 14,Red,Portugal,"There is a satisfying blend of Merlot and Syrah with Aragonez and Touriga Nacional to give a fruity wine that also manages to retain a strongly tannic structure. It's ripe, full in red fruit tones and can be drunk early, but will be better after 2015.",Serras de Azeitão Seleção do Enólogo,,88,Península de Setúbal,,,Bacalhôa Wines of Portugal 2013 Serras de Azeitão Seleção do Enólogo Red (Península de Setúbal),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2013-serras-azeitao-selecao-enologo-red-peninsula-setubal/,Portuguese Red,2013,Bacalhôa Wines of Portugal 13.5,White,Chile,"Dusty apple, mild citrus and vanilla aromas come in front of a round, slightly oily feeling palate with bright acidity. Flavors of orange, green apple, lemon and nectarine finish on a popcorn note imparted by oak.",,20,88,Aconcagua Costa,,,Arboleda 2013 Chardonnay (Aconcagua Costa),https://www.winemag.com/buying-guide/arboleda-2013-chardonnay-aconcagua-costa/,Chardonnay,2013,Arboleda 14,Red,Italy,"Subtle aromas of violet, baking spice and red berry lead the nose on this straightforward wine. The palate delivers dark cherry and white pepper alongside soft tannins. It's showing some age but will offer easy-drinking enjoyment through 2018.",Riserva,27,88,Piedmont,Barbaresco,,Cantina Terre del Barolo 2008 Riserva (Barbaresco),https://www.winemag.com/buying-guide/cantina-terre-barolo-2008-riserva-nebbiolo-barbaresco/,Nebbiolo,2008,Cantina Terre del Barolo ,Red,France,"Ripe and fruity, this is a soft wine with attractive red fruits. With balanced acidity, it is round and fresh, with enough tannins to give support. Aged in one- and two-year-old barrels, it is quite ready to drink with a bright, red berry aftertaste. Consultant Michel Rolland works with Silvio Denz, who owns several Saint-Émilion-area properties and is a négociant elsewhere in Europe.",,20,88,Bordeaux,Castillon Côtes de Bordeaux,,Château Cap de Faugères 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-cap-faugeres-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Cap de Faugères 14,Red,France,"This dark wine shows the beneficial effects of the fine 2010 vintage. Immense blackberry fruits balance the ripe, dry tannins and refreshing acidity. It needs time to develop further; drink from 2016.",,12,88,Bordeaux,Bordeaux,,Château La Maroutine 2010 Bordeaux,https://www.winemag.com/buying-guide/chateau-maroutine-2010-red-bordeaux/,Bordeaux-style Red Blend,2010,Château La Maroutine 13,Red,France,"With its dominance of Cabernet Sauvignon, this is a structured, juicy and black currant-flavored wine from the northern Haut-Médoc. Firm tannins, licorice and spice flavors are cut by acidity. It needs medium-term aging, so drink from 2017.",,19,88,Bordeaux,Haut-Médoc,,Château la Croix Margautot 2011 Haut-Médoc,https://www.winemag.com/buying-guide/chateau-croix-margautot-2011-red-haut-medoc/,Bordeaux-style Red Blend,2011,Château la Croix Margautot 14.5,Red,France,"This firm and rich wine is full of dark tannins partnered by a warm, spicy southern character with wild herbs as well as generous red berry fruits. It's ready to drink.",,,88,Provence,Palette,,Château Henri Bonnaud 2010 Red (Palette),https://www.winemag.com/buying-guide/chateau-henri-bonnaud-2010-red-palette/,Rhône-style Red Blend,2010,Château Henri Bonnaud ,Red,France,"A small property owned by Château Carbonnieux, Haut-Vigneau has produced a serious while still fruity wine. Its spicy wood is attractive and gives a warm character to the cherry and red berry flavors. The wine will certainly age over the medium term, so drink from 2016.",,24,88,Bordeaux,Pessac-Léognan,,Château Haut-Vigneau 2012 Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-vigneau-2012-red-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Haut-Vigneau 13,White,France,"This attractive, aromatic wine is bone-dry, crisp and fresh. With its white fruits cut by a line of steely acidity, it's a tight, fragrant single-vineyard wine needing to age. Drink from 2016.",Brandluft,,88,Alsace,Alsace,,Boeckel 2012 Brandluft Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2012-brandluft-riesling-alsace/,Riesling,2012,Boeckel 14,Red,US,"An all time high of a dozen different grapes are involved in this red blend, yet veteran winemaker Brian Carter wrangles them all into a lovely, fruit-powered, consistent style. Name your berry—it's in there somewhere, along with Bing cherries and a dash of spice.",Abracadabra,15,88,Washington,Columbia Valley,Columbia Valley (WA),Brian Carter 2012 Abracadabra Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/brian-carter-cellars-2012-abracadabra-red-columbia-valley-wa/,Red Blend,2012,Brian Carter 13,Red,Turkey,"The bouquet of this wine offers aromas of blueberry pie and hints of toast. A mix of fruity and floral tones show brightly on the palate, with blueberry, cranberry, lavender and baking spice flavors. Soft tannins accent a long-lasting finish.",,21,88,Turkey,,,Yazgan 2013 Boğazkere (Turkey),https://www.winemag.com/buying-guide/yazgan-2013-other-red-bogazkere/,Boğazkere,2013,Yazgan 13,Dessert,France,"Still young, this is beginning to show ripe and honeyed flavors as well as a full texture. The spiciness of the grape comes through strongly with bergamot and lychee flavors. The acidity is elusive, the aging will come from the touch of dryness at the end.",Vendanges Tardive,42,88,Alsace,Alsace,,Wunsch & Mann 2011 Vendanges Tardive Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2011-vendanges-tardive-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2011,Wunsch & Mann 13.5,White,US,"Selected from the Ritchie Vineyard, this expressive white offers lychee and lemongrass, plus exotic back currents of spice that playfully interject themselves throughout the fruit. Refreshing in acidity the wine veers into tart grapefruit and lemon before settling on satisfying white peach.",Russian River Selection,25,88,California,Sonoma,Russian River Valley,Gary Farrell 2013 Russian River Selection Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-russian-river-selection-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Gary Farrell 14.1,Red,US,"This is a juicy Sangiovese, rustic and savory in cherry and plum with soft tannins and an underbelly of garden herbs. Easy to quaff, it's an ideal pizza wine.",Lucio's Block,27,88,California,Sonoma,Alexander Valley,Field Stone 2012 Lucio's Block Sangiovese (Alexander Valley),https://www.winemag.com/buying-guide/field-stone-2012-lucios-block-sangiovese-sonoma-alexander-valley/,Sangiovese,2012,Field Stone 12,Sparkling,Italy,"Juicy blackberry, blueberry, black cherry, violet, mineral and black pepper are just some of the aromas and flavors of this savory, vibrant red. Made with organically farmed grapes and fermented with native yeasts, it's earthy, zesty, firmly structured and yet so drinkable. Kermit Lynch Wine Merchants, Estelle Imports.",Monovitigno,24,88,Central Italy,Lambrusco Grasparossa di Castelvetro,,Fattoria Moretto 2013 Monovitigno (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/fattoria-moretto-2013-monovitigno-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Fattoria Moretto 13.8,Red,US,"This medium-bodied Grenache has plenty of personality. There is a smoky, meaty character in the aroma, and the herb, rhubarb and black pepper flavors add interest. It is balanced to the dry, tannic side, which makes it more appetizing and authentic.",Frenchmen's Creek,22,88,California,Sierra Foothills,Shenandoah Valley (CA),Helwig 2013 Frenchmen's Creek Grenache (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/helwig-2013-frenchmens-creek-grenache-sierra-foothills-shenandoah-valley-ca/,Grenache,2013,Helwig 14.5,Red,Portugal,"Initially the wine seems aromatic, soft and smooth, however dark tannins soon appear. It's a dense wine, boasting a firm core of blackcurrant tones and considerable acidity. It will need some aging, so drink from 2017.",,28,88,Dão,,,Pedra Cancela 2011 Touriga Nacional (Dão),https://www.winemag.com/buying-guide/pedra-cancela-2011-portuguese-red-touriga-nacional-dao/,Touriga Nacional,2011,Pedra Cancela 13,Red,US,"A blend of Cabernet Sauvignon, Malbec and Merlot, this is aged in French oak. Muted aromatically at first, it opens into toasty oak and black plum fruit that's restrained and quiet. Grippy tannins show up on the finish.",Marianna,45,88,California,Napa,Napa Valley,Michael Pozzan 2011 Marianna Red (Napa Valley),https://www.winemag.com/buying-guide/michael-pozzan-2011-marianna-red-napa-valley/,Bordeaux-style Red Blend,2011,Michael Pozzan 13.9,Red,US,"On first pour this wine seems slightly reduced, after which it shows notes of baking spices and plum. It's medium bodied and plush in feel with silky smooth tannins, but the concentration seems wanting.",,24,88,Washington,Columbia Valley,Horse Heaven Hills,McKinley Springs 2010 Malbec (Horse Heaven Hills),https://www.winemag.com/buying-guide/mckinley-springs-2010-malbec-columbia-valley-horse-heaven-hills/,Malbec,2010,McKinley Springs 13.5,White,US,"This already-peaking Chardonnay, which benefits the One Hope Foundation, gives insight into the varietal's aged nuances, with aromas of marshmallow, hazelnut and dried mango and apricot. The flavors are all secondary, from salty macadamia nuts to dried fruit, with pithy bitterness and baked cake crust.",Reserve,30,88,California,Central Coast,Sta. Rita Hills,One Hope 2009 Reserve Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/one-hope-2009-reserve-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2009,One Hope 14.5,Red,Italy,"Rose petal, blue flower, menthol and wild berry aromas lead the nose. The palate offers up ripe black cherry, licorice and white pepper framed in firm but refined tannins. Enjoy through 2015 to capture the fresh fruit flavors.",,19,88,Piedmont,Langhe,,Podere Ruggeri Corsini 2011 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/podere-ruggeri-corsini-2011-nebbiolo-langhe/,Nebbiolo,2011,Podere Ruggeri Corsini 13,Red,Portugal,"This open, generous wine is great for drinking now. It has juicy black cherry and plum characteristics and a delicious line of fresh acidity. Its structure gives just the right amount of backbone to a wine that's full and fruity.",Coroa d'Ouro,12,88,Douro,,,Poças 2012 Coroa d'Ouro Red (Douro),https://www.winemag.com/buying-guide/pocas-2012-coroa-douro-red-douro/,Portuguese Red,2012,Poças 13.5,Red,Uruguay,"Fresh berry aromas are jammy and floral on the nose. This is bright, snappy and convincing on the palate, with peppery black-fruit flavors. Yes, it's a bit fierce and punchy in feel, but it's also crisp and fresh, with a meat-friendly acidic cut. Drink through 2017.",Río de los Pájaros Reserve,17,88,Progreso,,,Pisano 2011 Río de los Pájaros Reserve Tannat (Progreso),https://www.winemag.com/buying-guide/pisano-2011-rio-los-pajaros-reserve-other-red-tannat-progreso/,Tannat,2011,Pisano 14.4,Red,US,"This rich, rewarding wine boasts a powerful nose of wild game, blackberry candy, pine tar and blood. The tannins are chewy and the flavors remain in the stewed blackberry range, a nice partner for dessert of chocolate cake.",,32,88,California,Central Coast,Paso Robles,Pianetta 2011 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/pianetta-2011-petite-sirah-central-coast-paso-robles/,Petite Sirah,2011,Pianetta ,Red,Italy,"Pretty floral fragrances of red rose and blue flower mingle with whiffs of red berry and baking spices. The palate offers black cherry, black raspberry, vanilla, coffee bean and cinnamon alongside bracing tannins. It ends on a confectionary note.",Gallina,,88,Piedmont,Barbaresco,,Negro Giuseppe 2011 Gallina (Barbaresco),https://www.winemag.com/buying-guide/negro-giuseppe-2011-gallina-nebbiolo-barbaresco/,Nebbiolo,2011,Negro Giuseppe ,Red,Italy,"Earthy aromas suggest tilled earth, mature fruit, truffle and a just whiff of barnyard. The ripe palate offers mature black cherry, plum and cinnamon alongside bracing tannins.",Casot,40,88,Piedmont,Barbaresco,,Nada Giuseppe 2011 Casot (Barbaresco),https://www.winemag.com/buying-guide/nada-giuseppe-2011-casot-nebbiolo-barbaresco/,Nebbiolo,2011,Nada Giuseppe 14.5,Red,Italy,"Aromas of rose petals, blue flower and ripe berries waft out of the glass along with a whiff of farmyard. The ripe palate delivers crushed Morello cherry sweetened up with vanilla alongside drying tannins.",Quarantacinque45 Ronchi,48,88,Piedmont,Barbaresco,,Rattalino 2011 Quarantacinque45 Ronchi (Barbaresco),https://www.winemag.com/buying-guide/rattalino-2011-quarantacinque45-ronchi-nebbiolo-barbaresco/,Nebbiolo,2011,Rattalino 14.7,White,US,"Aged in stainless steel for just about a year, this offers swirls of vanilla and lemon around richer crème brûlée, the wine viscous and lively in acidity. A floral note of gardenia invites initially, followed by a crisp, clean midpalate and dry, hefty finish.",Estate,38,88,California,Napa-Sonoma,Carneros,Ram's Gate 2012 Estate Pinot Blanc (Carneros),https://www.winemag.com/buying-guide/rams-gate-2012-estate-pinot-blanc-napa-sonoma-carneros/,Pinot Blanc,2012,Ram's Gate 13.5,Red,Portugal,"This is a solidly structured wine. It is firm, full of ripe tannins and equally rich fruit. Blackberry fruits and spice go with the dark texture of the wine. It needs some aging, so drink from 2016.",Sagrado Tinto,14,88,Douro,,,Quinta do Sagrado 2010 Sagrado Tinto Red (Douro),https://www.winemag.com/buying-guide/quinta-sagrado-2010-tinto-red-douro/,Portuguese Red,2010,Quinta do Sagrado 13.3,White,US,"Young and yeasty, this new vintage will benefit from additional time in bottle. The light apple and pear fruit is dusted with a hint of cinnamon. A brief stint in French oak—roughly 40%—shows a pleasant hint of toast.",Shirley Mays,25,88,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2013 Shirley Mays Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2013-shirley-mays-chardonnay-columbia-valley-wa/,Chardonnay,2013,Dunham 14.9,Red,US,"Blueberry liqueur and cigar box aromas greet the nose on this blend of Tempranillo, Syrah and Grenache, which spent 42 months in barrel and one year in bottle. There are oaky tannins and a decent acidity that lingers long, surrounded by dark purple fruits, toasted coconut and a touch of vanilla.",Ground Around,35,88,California,Central Coast,Santa Barbara County,Core Winery 2007 Ground Around Red (Santa Barbara County),https://www.winemag.com/buying-guide/core-winery-2007-ground-around-red-central-coast-santa-barbara-county/,Red Blend,2007,Core Winery 12,Sparkling,South Africa,"This is an easy and clean sparkling wine, with attractive aromas of red apple, orange and dried hay. Bright, brisk carbonation results in a lively and refreshing palate. A citrus-rind flavor lingers on the softly toasty finish. Drink now.",Méthode Cap Classique Pinot Noir-Chardonnay,20,88,Western Cape,,,Desiderius Pongrácz NV Méthode Cap Classique Pinot Noir-Chardonnay (Western Cape),https://www.winemag.com/buying-guide/desiderius-pongracz-nv-methode-cap-classique-pinot-noir-chardonnay-sparkling-western-cape/,Champagne Blend,,Desiderius Pongrácz 14,Red,Italy,"Aromas of crushed violet, red berry fruit and mocha waft out of the glass. The palate doles out crushed raspberry, juicy wild cherry and accents of baking spice alongside supple tannins. Savory and easygoing, it also has enough structure to age a few more years. Drink through 2017.",,25,88,Piedmont,Nebbiolo d'Alba,,Demarie 2011 Nebbiolo d'Alba,https://www.winemag.com/buying-guide/demarie-2011-nebbiolo-nebbiolo-dalba/,Nebbiolo,2011,Demarie 14.1,Red,US,"Medium-bodied, soft and juicy in red berry fruit, this comes from the heart of the Russian River Valley. Not entirely cool-climate but not overly warm, either, it provides a balanced take on the grape that'll stand up to hearty meals of coq au vin or cassoulet.",Soul Patch Estate Grown,42,88,California,Sonoma,Russian River Valley,Davis Family 2011 Soul Patch Estate Grown Syrah (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2011-soul-patch-estate-grown-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2011,Davis Family 13.6,Red,US,"Brambly raspberry and tart red cherry abound on this juicy Cabernet Franc. It's lushly textured and bold on the palate, but brisk acidity keeps it refreshingly drinkable. The finish is moderately long, with delicate, lingering tannins.",Reserve,43,88,New York,Finger Lakes,Finger Lakes,Damiani 2011 Reserve Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2011-reserve-cabernet-franc-finger-lakes/,Cabernet Franc,2011,Damiani 12.5,White,Romania,"Floral aromas of freesia and jasmine are dominant on the nose, while the fruit-driven palate shows flavors of green apple, Bartlett pear and white stone fruit.",La Umbra,9,88,Colinele Dobrogei,,,Cramele Halewood 2013 La Umbra Pinot Grigio (Colinele Dobrogei),https://www.winemag.com/buying-guide/cramele-halewood-2013-umbra-pinot-grigio-gris-grigio-colinele-dobrogei/,Pinot Grigio,2013,Cramele Halewood 12.5,White,France,"A fragrant, fruity wine from the southernmost of the Alsace Grand Crus. While it misses some of the grandeur of other wines from this vineyard, it has attractive citrus and apple fruits and a hint of minerality. The wine will age, so wait until 2016.",Rangen de Thann Grand Cru,50,88,Alsace,Alsace,,Biecher & Schaal 2013 Rangen de Thann Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2013-rangen-thann-grand-cru-riesling-grand-cru/,Riesling,2013,Biecher & Schaal 12.5,Rose,France,"A light touch of caramel sweetens the otherwise bright and crisp fruit. It has a rich character that is ripe and packed with red berry and citrus flavors. With its great fruitiness, this is an apéritif style of wine.",Douce Vie Les Muraires,15,88,Provence,Côtes de Provence,,Bernard Magrez 2013 Douce Vie Les Muraires Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/bernard-magrez-2013-douce-vie-muraires-rose-cotes/,Rosé,2013,Bernard Magrez ,Red,Italy,"Aromas suggest black plum, black berry, scorched earth, espresso and a hint of vanilla. The robust palate delivers crushed black cherry and black pepper alongside astringent, drying tannins.",,40,88,Piedmont,Barbaresco,,Bera 2011 Barbaresco,https://www.winemag.com/buying-guide/bera-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Bera 13.5,Red,US,"Fleshy, ripe black cherry notes persist throughout this bold, robustly concentrated Pinot Noir. It's unrestrained in it's fruity, forward style, but touches of menthol and bright sour-cherry acidity lend balance. The finish is moderately long, with a touch of heat.",,26,88,New York,New York Other,Hudson River Region,Tousey 2012 Pinot Noir (Hudson River Region),https://www.winemag.com/buying-guide/tousey-2012-pinot-noir-other-hudson-river-region/,Pinot Noir,2012,Tousey 14.3,Red,US,A lush texture marks this wine that has a handful of Merlot and Petit Verdot blended in. The bold flavors are classic cassis and black currant tones.,,39,88,California,Napa,Napa Valley,V. Sattui 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,V. Sattui 13.9,Red,US,"Light in color with notes of dusty plum, chocolate and spice. The palate is on the lighter side of medium bodied with abundant cherry flavors and chalky, firm tannins that need time to unwind. Best after 2016.",,42,88,Washington,Columbia Valley,Columbia Valley (WA),Ross Andrew 2010 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ross-andrew-2010-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2010,Ross Andrew 14.5,Red,US,"There's a high-toned quality to this Cabernet, juicy and yet restrained in red cherry and dried cranberry, just a suggestion of cedar and dried herb lurking in the background. Oaky and grippy toward the finish, the approachable flavors are laced with vanilla.",Reserve,30,88,California,Sonoma,Alexander Valley,Rock View 2012 Reserve Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/rock-view-2012-reserve-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Rock View 14.5,Red,Chile,"Foresty aromas of olive, black fruit and cardamom are brusque but solid. The palate is compact, narrow and firm, with grabby tannins that are soluble. Flavors of forest floor, herbal berry and a slight bitterness end with an aftershock of herb, black olive and mint.",Reserva de Familia,22,88,Rapel Valley,,,Santa Carolina 2011 Reserva de Familia Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/santa-carolina-2011-reserva-de-familia-carmenere-rapel-valley/,Carmenère,2011,Santa Carolina 14.6,White,US,"Aged entirely in stainless-steel barrels, Origin hails from some of Durell Vineyard's rockiest and windiest sub-sites, adding to its sense of complexity and intensity. Creamy in pear, grapefruit and lime, it's plenty rich, the lush mouthfeel resulting from fermentation in concrete egg.",Durell Vineyard Origin,48,88,California,Sonoma,Sonoma Valley,Three Sticks 2012 Durell Vineyard Origin Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/three-sticks-2012-durell-vineyard-origin-chardonnay-sonoma-valley/,Chardonnay,2012,Three Sticks 14.5,Red,Italy,"Still rather closed, this eventually reveals aromas of roasted coffee bean, white pepper and mature berry. The palate is also subdued, offering dried cherry, espresso and toasted oak alongside astringent wood tannins. Reflecting the forward nature of the vintage, the fruit is starting to dry up.",Camp Gros,70,88,Piedmont,Barbaresco,,Tenute Cisa Asinari dei Marchesi di Gresy 2009 Camp Gros (Barbaresco),https://www.winemag.com/buying-guide/tenute-cisa-asinari-marchesi-gresy-2009-camp-gros-nebbiolo-barbaresco/,Nebbiolo,2009,Tenute Cisa Asinari dei Marchesi di Gresy 14.2,Red,US,"Powerful and pleasant cinnamon aromas dominate the somewhat one-dimensional nose—from Red Hot candies to peppermint stick. The palate expands to cola, blackberry pie and black pepper, with decent grip.",,32,88,California,Central Coast,Paso Robles,Still Waters 2009 Syrah (Paso Robles),https://www.winemag.com/buying-guide/still-waters-2009-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2009,Still Waters 14.4,Red,US,"This offers earthy, savory leather and dark, spicy layers of cassis and plum fruit, with intense chocolate mocha weighing into the mix amid firm, structured tannins. Despite its brooding nature and thick skin, it has a freshness on the palate, the acidity alive and well.",Healy Vineyard,90,88,California,Napa,Napa Valley,Sequoia Grove 2010 Healy Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2010-healy-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Sequoia Grove 14.5,White,Slovenia,"This Slovenian orange-style wine spends 30 months ageing in Slovenian oak barrels. It's amber in color and has aromas of toasted hazelnuts and freshly ground almonds. The finish is crisp, with a fair level of astringency. It would pair well with strongly flavored cheeses.",,36,88,Slovenska Istra,,,Klabjan 2006 Malvasia (Slovenska Istra),https://www.winemag.com/buying-guide/klabjan-2006-italian-white-malvasia-slovenska-istra/,Malvasia,2006,Klabjan 14.3,White,US,"A rich golden yellow in color, this offers warm vanilla aromas that tighten into pineapple, lemon-lime soda and roasted nuts. Rounded fruit flavors are coated in buttercream, with a slightly hot finish. Great option for the oaked Chard crowd.",Arroyo Vista,25,88,California,Central Coast,Arroyo Seco,J. Lohr 2012 Arroyo Vista Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/j-lohr-2012-arroyo-vista-chardonnay-central-coast-arroyo-seco/,Chardonnay,2012,J. Lohr 14.5,White,US,"The majority of the grapes for this wine were fermented in stainless steel, a mere 10% in neutral oak, resulting in a fruity, dry expression of fresh pineapple juice and a surprise jolt of natural sweetness, especially on the midpalate. In the end, things finish fantastically in a whirl of acidity.",Block 21,30,88,California,Napa,Napa Valley,Kelleher 2013 Block 21 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/kelleher-2013-block-21-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Kelleher 13,White,France,"The wine is dry, although its soft and creamy texture it brings out a gently sweeter side. Acidity, apples, freshly squeezed lemon and a green herbal touch give complexity and a ripe aftertaste.",H Vieilles Vignes,,88,Alsace,Alsace,,Josmeyer 2012 H Vieilles Vignes Pinot Auxerrois (Alsace),https://www.winemag.com/buying-guide/josmeyer-2012-h-vieilles-vignes-pinot-blanc-auxerrois-alsace/,Pinot Auxerrois,2012,Josmeyer 14,Red,Italy,"Made from vines planted in 1948, this brawny wine opens with aromas of toasted oak, espresso, black plum, violet and a whiff of leather. The palate offers coffee, chocolate, sage, toast and a hint of black cherry alongside drying wood tannins.",Millenovecento 48 Riserva,80,88,Piedmont,Barolo,,Josetta Saffirio 2008 Millenovecento 48 Riserva (Barolo),https://www.winemag.com/buying-guide/josetta-saffirio-2008-millenovecento-48-riserva-nebbiolo-barolo/,Nebbiolo,2008,Josetta Saffirio 14.3,White,US,"A pretty, floral, old-world intensity of aroma characterizes this wine. Soft and supple on the palate, it offers fruit zesty in grapefruit peel and lime, before developing into richer notes of caramel and oak.",Damaris Reserve,35,88,California,Sonoma,Sonoma Coast,Landmark 2012 Damaris Reserve Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/landmark-2012-damaris-reserve-chardonnay-sonoma-coast/,Chardonnay,2012,Landmark 12,Sparkling,US,"Pretty lavender and violet notes entice on the nose of this sparkling Pinot Noir. It's bold in mousse, boasting a dense, mouthfilling foam, yet fresh apple and pear flavors are envigorated by zesty lemon-lime acidity, leading to a long finish.",25th Anniversary Blanc de Noir,30,88,New York,Finger Lakes,Finger Lakes,Lakewood 2011 25th Anniversary Blanc de Noir Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2011-25th-anniversary-blanc-noir-pinot-noir-finger-lakes/,Pinot Noir,2011,Lakewood 14.5,White,US,"On first pour it is the oak —25% new French—that leads with prominent notes of vanilla, but as it opens up these recede to reveal baked apple, butterscotch and pear. It's creamy and almost unctuous in feel with the sweetness of the fruit giving the suggestion of residual sugar.",The Estates,22,88,Washington,Columbia Valley,Ancient Lakes,Milbrandt 2013 The Estates Chardonnay (Ancient Lakes),https://www.winemag.com/buying-guide/milbrandt-2013-the-estates-chardonnay-columbia-valley-ancient-lakes/,Chardonnay,2013,Milbrandt 14.8,Red,US,"Brown dust, plum jam, red cherry and black tobacco power the nose on this medium-bodied Cab. It's alluring on the palate with dark fruit, mouthwatering spices and a crème brûlée sense to the whole package.",Nebula Estate,39,88,California,Central Coast,Paso Robles,Midnight 2011 Nebula Estate Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/midnight-2011-nebula-estate-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Midnight 14.5,Red,Chile,"Leathery red berry aromas move to dark fruit after sitting in the glass. This Malbec is jammy in feel, but overall it's fresh. Earthy flavors of spiced plum, baked berry and salt finish toasty, woody and briny.",Reserva de Familia,22,88,Rapel Valley,,,Santa Carolina 2011 Reserva de Familia Malbec (Rapel Valley),https://www.winemag.com/buying-guide/santa-carolina-2011-reserva-de-familia-malbec-rapel-valley/,Malbec,2011,Santa Carolina 14.5,Red,US,"This five-grape, Bordeaux-style blend is principally Cabernet Sauvignon, and offers forward, moderately light fruit flavors of strawberry and cherry. It's balanced and pleasant tasting, though lacking the depth that you might wish for in this price range.",Proprietary,50,88,Washington,Columbia Valley,Columbia Valley (WA),Swiftwater Cellars 2010 Proprietary Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swiftwater-cellars-2010-proprietary-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Swiftwater Cellars 11,White,US,"Sweet aromas of white peach entice one into this lively wine, a profile that carries through to the delicate palate. A refreshing apéritif that finishes dry, the wine is light in alcohol and body.",Estate Grown,25,88,California,Napa,Napa Valley,St. Supéry 2013 Estate Grown Moscato (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2013-estate-grown-muscat-moscato-napa-valley/,Moscato,2013,St. Supéry 14.5,Red,US,"A proprietary blend of Zinfandel and Malbec, with smaller parts Merlot, Petite Sirah, Cabernet Sauvignon and Syrah, Heritage is powerful and soft. It's awash in blueberry, red plum and vanilla, all verging on superripe, the finish particularly intense.",Heritage,30,88,California,Sonoma,Sonoma County,Roth 2011 Heritage Red (Sonoma County),https://www.winemag.com/buying-guide/roth-2011-heritage-red-sonoma-county/,Red Blend,2011,Roth 11.9,White,US,Rich aromas like Anjou pears and rose petals combine with generous ripe pear and vanilla flavors. It feels full-bodied but is light in alcohol and has a soothing texture. Good acidity balances the ripeness and the finish lingers.,Rock Hound,14,88,California,California Other,California,Rock Wall 2012 Rock Hound White (California),https://www.winemag.com/buying-guide/rock-wall-2012-hound-white-other/,White Blend,2012,Rock Wall 14.2,Red,US,"The Napa-Sonoma winery, straddled across two counties, has added 12% Cabernet Sauvignon to the Cab Franc in this wine. The result is sizable in ripe, blueberry and blackberry fruit, soft tannins and a finish of dark chocolate. Void of any of the variety's signature herbaceous signature, it could easily be mistaken for Cabernet Sauvignon.",,65,88,California,Sonoma,Sonoma County,Pride Mountain 2011 Cabernet Franc (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2011-cabernet-franc-sonoma-county/,Cabernet Franc,2011,Pride Mountain 14,Red,Uruguay,"Ripe aromas of raisin and cassis come with creamy oak scents. This is jammy, deep and concentrated on the palate, with tobacco, earth, fig, cocoa and baked berry flavors. The finish is earthy and baked, but boasts enough acidity to keep it fresh and lively.",Arretxea Estate Bottled Grand Reserve,46,88,Progreso,,,Pisano 2009 Arretxea Estate Bottled Grand Reserve Red (Progreso),https://www.winemag.com/buying-guide/pisano-arretxea-2009-estate-bottled-grand-reserve-red-progreso/,Red Blend,2009,Pisano 12.5,White,US,"Tangerine peel and citrus blossom are fragrant and fresh on this flirtatious off-dry Riesling. Straightforward and juicy in style, the palate is saturated with peach and apricot nectar. Zesty lime and touches of mineral add lift to the finish.",Semi-Dry,14,88,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2013 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Lamoreaux Landing 13.4,White,US,"With 4% Viognier giving this wine a distinct floral lift, it's aromatic with notes of nectarine, pear and toasty barrel spice. It's creamy, almost oily in feel, with an assortment of stone fruit flavors that carry through the finish.",,12,88,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Waterbrook 14.9,Red,US,"Medium in weight and body, this offers juicy black cherry fruit around a core of dry tannins. The overall texture is soft enough to enjoy now, the finish savory in clove.",Madrone Ridge Vineyard,42,88,California,Sonoma,Sonoma Valley,Muscardini 2010 Madrone Ridge Vineyard Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2010-madrone-ridge-vineyard-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2010,Muscardini 14.3,White,US,"Intensely perfumed by notes of rose petal potpourri, lychee and honeysuckle, this is a surprisingly well-balanced powerhouse Gewürztraminer. Bright acidity and a hint of minerals offset the bold, expansive mouthfeel. A kiss of honey lingers on the finish.",,13,88,New York,Finger Lakes,Finger Lakes,Lakewood 2013 Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2013-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Lakewood 12.5,Red,US,"There's a lingering vein of crushed granite that persists throughout this bright, invigorating Cabernet Franc. Tart red cherry and cranberry flavors are deep and concentrated on the palate, and lead to a fringe of delicate tannins on the finish.",,17,88,New York,Finger Lakes,Finger Lakes,Knapp 2012 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2012-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Knapp 14,Red,Italy,"Aromas highlight violet, iris, incense and espresso. The lively palate doles out sour cherry, mocha and coffee alongside smooth, rounded tannins.",Sot,28,88,Piedmont,Nebbiolo d'Alba,,Pelassa 2012 Sot (Nebbiolo d'Alba),https://www.winemag.com/buying-guide/pelassa-2012-sot-nebbiolo-nebbiolo-dalba/,Nebbiolo,2012,Pelassa 14,Red,Chile,"Ripe aromas of black cherry and blackberry come with hints of leafy herbs and a shot of alcohol. This four-grape blend is well structured but a touch tannic. Flavors of baked black fruits, herbs and olives finish savory, with plenty of unabsorbed oak.",Quatro,15,88,Colchagua Valley,,,MontGras 2013 Quatro Red (Colchagua Valley),https://www.winemag.com/buying-guide/montgras-2013-quatro-red-colchagua-valley/,Red Blend,2013,MontGras 13,Red,Portugal,"Wood aging gives this Reserva in the Periquita range an elegant and smooth texture. It's rich on the palate, while allowing plenty of room for spice and blackberry fruit over a layer of firm tannins. This is a finely structured wine that can age for another year.",Periquita Reserva,16,88,Península de Setúbal,,,José Maria da Fonseca 2012 Periquita Reserva Red (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-fonseca-2012-periquita-reserva-red-peninsula-setubal/,Portuguese Red,2012,José Maria da Fonseca 14.5,Red,Italy,"Aromas recall toasted oak, espresso, rubber and roasted herb. The palate offers raw red cherry, vanilla, grilled sage and black pepper alongside astringent tannins.",Sorì Boschetti,49,88,Piedmont,Barolo,,Gomba 2010 Sorì Boschetti (Barolo),https://www.winemag.com/buying-guide/gomba-2010-sori-boschetti-nebbiolo-barolo/,Nebbiolo,2010,Gomba 14,Red,Italy,"Licorice, cinnamon, black pepper and ripe berry aromas take center stage on this structured wine. The palate offers black cherry, anisette and black pepper alongside youthfully aggressive tannins. Drink 2018–2030.",Boschetti,39,88,Piedmont,Barolo,,Gomba 2010 Boschetti (Barolo),https://www.winemag.com/buying-guide/gomba-2010-boschetti-nebbiolo-barolo/,Nebbiolo,2010,Gomba 14.6,Red,US,"This 100% Cabernet Sauvignon is aged 43 months in new French oak. The oak is indeed dominant here, enveloping more subdued layers of savory leather, dark berry and cassis. Firm, substantial tannins hit on the back of the throat and coat the palate all the way through the long finish.",Yoeman Vineyard Plus,150,88,California,Sonoma,Alexander Valley,Goldschmidt 2009 Yoeman Vineyard Plus Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/goldschmidt-2009-yoeman-vineyard-plus-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2009,Goldschmidt 13,White,France,"This is a single-vineyard wine, one of a range of three Rieslings from Schoenheitz. It is attractively perfumed with white flowers and fruit blossom. The acidity and zesty texture balance the off-dry flavors. Crisp apples add to the fresh-while-structured character. Drink now, although it will be better from 2016.",Herrenreben,20,88,Alsace,Alsace,,Henri Schoenheitz 2012 Herrenreben Riesling (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2012-herrenreben-riesling-alsace/,Riesling,2012,Henri Schoenheitz 13.8,Red,Uruguay,"Ripe, sun-baked berry aromas are toasty and charred on the nose. This feels big, grabby and tannic, but also jammy and generous. Flavors of ripe black fruits are widespread, with a touch of saltiness on the back end. That salt character carries onto a big, jammy finish. Drink now.",Varietales,20,88,Uruguay,,,Garzón 2012 Varietales Tannat (Uruguay),https://www.winemag.com/buying-guide/garzon-2012-varietales-other-red-tannat/,Tannat,2012,Garzón 14.2,White,US,"A taste of Key lime and tonic unveil a vibrancy of aroma and high-acid flavor in this wine, additionally characterized by layers of crisp white peach and pineapple juice.",,20,88,California,Sonoma,Sonoma County,Cosa Obra 2013 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/cosa-obra-2013-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2013,Cosa Obra 14,Red,Portugal,"Very perfumed and dense, this is a structured, aromatic wine, full of dark berry tones and fine acidity to balance. The dry texture and the solid tannins promise some medium-term aging, so drink after 2015.",,24,88,Alentejano,,,Cortes de Cima 2012 Syrah (Alentejano),https://www.winemag.com/buying-guide/cortes-de-cima-2012-syrah-alentejano-199717/,Syrah,2012,Cortes de Cima 13.6,Red,US,"Cigar box, spiced plums and wet tobacco give a serious scent profile to this half Syrah, half Cabernet Sauvignon blend. It's surprisingly light at first while dancing on the palate with plum soda flavors, then delivers grippy tannic weight. Pair with prime rib.",Test Pilot Thunderbolt P-47,39,88,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2008 Test Pilot Thunderbolt P-47 Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2008-test-pilot-thunderbolt-p-47-red-central-coast-santa-cruz-mountains/,Red Blend,2008,Cooper-Garrod 13,Red,France,"The wine is full and ripe, generous both in its black fruits and its tannins. It's rich, juicy and packed with berry fruits, a touch of wood and a mineral texture showing at the end. Drink from 2016.",,12,88,Bordeaux,Bordeaux,,Château de Bordes-Quancard 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-bordes-quancard-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château de Bordes-Quancard 13,White,France,"Totally herbaceous and crisp, this is a rich, citrus-flavored wine. Grapefruit flavors dominate with a twist of lemon on top, giving a zesty texture that shows a young wine. For it to calm down and broaden out, wait until the end of 2015.",Grande Cuvée,14,88,Bordeaux,Blaye Côtes de Bordeaux,,Château Bertinerie 2013 Grande Cuvée (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-bertinerie-2013-grande-cuvee-sauvignon-blanc-blaye-cotes/,Sauvignon Blanc,2013,Château Bertinerie ,Red,France,"Bold and fruity, this blend is ripe, full of juicy black fruits, with a core of dry tannin. It is going to be a delicious wine with great fruitiness and attractive acidity. A mineral element at the end will allow it to develop well. This is a second wine of Jean-Michel Baudet, fifth-generation winemaker. Drink from 2018.",Mon Rouge,15,88,Bordeaux,Blaye Côtes de Bordeaux,,Château la Petite Roque 2012 Mon Rouge (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-petite-roque-2012-mon-rouge-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château la Petite Roque 13.5,Red,France,"Firm and stalky, this wine has intense black currant fruitiness. A dry tannic core is balanced by the fresh fruits and acidity. It's almost too fruity at the moment and needs to soften, so wait until 2016.",,12,88,Bordeaux,Bordeaux Supérieur,,Château La Mothe du Barry 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-mothe-barry-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château La Mothe du Barry 14,Red,France,"Solid, dry and very tannic, this is a firm 75% Merlot, 25% Cabernet Franc wine. Flavors of licorice and oak aging (40% new oak) point to a dense and tough wine that needs to soften. It has acidity and layers of black fruits at the back. Hold this wine, with its potential, until 2017.",,42,88,Bordeaux,Castillon Côtes de Bordeaux,,Château La Croix Lartigue 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-croix-lartigue-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château La Croix Lartigue ,Red,France,"Ripe and spicy, this is developing into an attractive wine. Plenty of fresh raspberry and black currant flavors go with the dusty tannins that are at the center of the wine. It does need to age; drink from 2016.",,14,88,Bordeaux,Castillon Côtes de Bordeaux,,Château Haut Dina 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-dina-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Haut Dina ,Red,France,"The wine's strong toasty character is balanced by the potential of the ripe fruit and acidity. It's still showing as young, the wood aging covering the fruit. Wait until 2017 and the balance will be right there. This cuvée is harvested from des Demoiselles plots, one of 13 chateaus in the Ducourt family.",Grande Réserve,40,88,Bordeaux,Castillon Côtes de Bordeaux,,Château des Demoiselles 2012 Grande Réserve (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-demoiselles-2012-grande-reserve-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château des Demoiselles 13.5,Red,France,"While the wine certainly has structure, its main character, from the dominant Merlot, is the juicy, stalky fruit and jammy, ripe black plums. It does have an edge of bitter chocolate and a layer of wood. When that softens, it will be a ripe, broad wine. Drink from 2017.",Cuvée Reine,30,88,Bordeaux,Lalande de Pomerol,,Château de Roquebrune 2011 Cuvée Reine (Lalande de Pomerol),https://www.winemag.com/buying-guide/chateau-roquebrune-2011-cuvee-reine-red-lalande-pomerol/,Bordeaux-style Red Blend,2011,Château de Roquebrune 13,White,France,"A straight, clean, very fruity wine that is bright, steely and crisp. It's light, fresh, aromatic and full of white fruits, with a tight lemon-zest texture. Drink now.",Tradition,26,88,Alsace,Alsace,,Domaine Vincent Stoeffler 2012 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-vincent-stoeffler-2012-tradition-riesling-alsace/,Riesling,2012,Domaine Vincent Stoeffler 12,White,France,"A wine that is, unusually for Bordeaux, dominated by Sémillon. That gives a creamy, ripe and still muted character and demands another few years aging. The acidity and fresh citrus fruits are filled out with melon and ripe pear flavors. Drink this wine from 2016.",Cuvée Alix,25,88,Bordeaux,Bordeaux Blanc,,Château Plaisance 2012 Cuvée Alix (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-plaisance-2012-cuvee-alix-white-blanc/,Bordeaux-style White Blend,2012,Château Plaisance ,Red,France,"Situated on limestone and clay (peyredoulle means hard rock in an old dialect), the wine offers spice and sweet fruit flavors, balancing wood and fruitiness. The classic Merlot, Malbec, Cabernet Franc, Cabernet Sauvignon and Petit Verdot blend has considerable potential, allowing plenty of room for the fruit and the wood tannin flavors to integrate. Drink from 2017.",,15,88,Bordeaux,Blaye Côtes de Bordeaux,,Château Peyredoulle 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-peyredoulle-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Peyredoulle 14,Red,Italy,"This earthy wine features aromas of truffle, ripe plum, leather and just a whiff of barnyard. The palate offers black cherry, crushed raspberry and notes of baking spice alongside assertive tannins.",,55,88,Piedmont,Barbaresco,,Demarie 2010 Barbaresco,https://www.winemag.com/buying-guide/demarie-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Demarie 13.8,Red,US,"A blend of Canyon Vineyard Ranch and Summit View vineyards, it shows appealing notes of vanilla, clove, flowers and cocoa. It's a big, burly mouthful of a wine with firm, slightly dry tannins that need some time to settle in. Best after 2016.",,32,88,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2011 Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2011-petit-verdot-columbia-valley-wa/,Petit Verdot,2011,Browne Family Vineyards 14.5,Red,Italy,"Aromas of ripe red berry, scorched earth, leather, spice and balsamic notes lead the nose on this robust wine. The youthful palate is still closed but reveals mature black cherry, clove, black pepper and a hint of espresso alongside brooding tannins.",,45,88,Piedmont,Barbaresco,,Cascina Morassino 2011 Barbaresco,https://www.winemag.com/buying-guide/cascina-morassino-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Cascina Morassino 14,Red,Turkey,"Flavors of tart cherry, thyme, smoked meat and menthol are held together by slightly grippy tannins, with a silky and bright finish.",Casaba,16,89,Turkey,,,Yazgan 2013 Casaba Cabernet Sauvignon-Merlot (Turkey),https://www.winemag.com/buying-guide/yazgan-2013-casaba-bordeaux-style-red-blend-cabernet-sauvignon-merlot/,Cabernet Sauvignon-Merlot,2013,Yazgan 14.5,White,US,"Yellow summer melon and green apple make for a crisp, clean, bright and beautiful nose. The palate is peachy, with a citrus and cinnamon-apple flavored finish, walking the fine, fun line between brisk austerity and fruity richness.",Huerhuero,18,89,California,Central Coast,Paso Robles,Vina Robles 2013 Huerhuero Albariño (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2013-huerhuero-albarino-central-coast-paso-robles/,Albariño,2013,Vina Robles 14,Red,Uruguay,"Blackberry and plum aromas come with wood-smoke, spice and exotic notes. The palate is full, rubbery and bouncy in feel. Flavors of ripe plum and boysenberry are oaky and loamy, while the finish piles on generous amounts of toast, graphite, licorice and black-fruit decadence. Drink through 2020.",RPF,23,89,Progreso,,,Pisano 2012 RPF Tannat (Progreso),https://www.winemag.com/buying-guide/pisano-2012-rpf-other-red-tannat-progreso/,Tannat,2012,Pisano 14.5,Red,Italy,"At first closed, this eventually opens up in the glass to reveal exotic spice, blue flower, espresso and dried blackberry. The palate is a bit shy but shows black cherry, mocha and vanilla alongside drying tannins.",Bricco di Treiso,100,89,Piedmont,Barbaresco,,Pio Cesare 2010 Bricco di Treiso (Barbaresco),https://www.winemag.com/buying-guide/pio-cesare-2010-bricco-treiso-nebbiolo-barbaresco/,Nebbiolo,2010,Pio Cesare 13.5,White,Chile,"Leesy, toasty opening aromas accent melon, flower blossom and stone fruit scents. This is woody but healthy in feel, with acidic lift. Flavors of resiny, briny melon and peach finish with a wave of barrel-driven vanilla, but overall this shows coastal freshness and proper balance.",Amplus,24,89,Leyda Valley,,,Santa Ema 2013 Amplus Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2013-amplus-chardonnay-leyda-valley/,Chardonnay,2013,Santa Ema 12,White,US,"An aromatically appealing wine with notes of star fruit, pear, citrus and mineral. It drinks just a hair off dry, with rich fruit flavors and a lingering finish that keep you coming back for more.",,20,89,Washington,Columbia Valley,Columbia Valley (WA),Ross Andrew 2013 Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ross-andrew-2013-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2013,Ross Andrew 12.5,White,France,"Upholding the Trimbach reputation for making classically styled wines, this is a crisp, fresh Pinot Blanc. It has a light touch of spice, although the wine is really dominated by tight green apples and fragrant acidity. It is ready to drink now.",,20,89,Alsace,Alsace,,Trimbach 2012 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/trimbach-2012-pinot-blanc-alsace/,Pinot Blanc,2012,Trimbach 14.1,White,US,"Barrel-fermented , this nonetheless offers clean, crisp flavors of pear and pineapple on the palate. The fruit lingers through a medium-sized body that picks up steam on the finish, delving into richer notes of fig and lemon curd. The fruit is 100% estate.",Estate,35,89,California,Napa,Oak Knoll District,Trefethen 2012 Estate Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/trefethen-2012-estate-chardonnay-napa-oak-knoll-district/,Chardonnay,2012,Trefethen 13,Red,Morocco,"Aromas of black cherry, toffee and black pepper set the scene for flavors of cherry, espresso bean, violet and flint. Velvety tannins structure a silky palate, and a vein of brightness shines through the long finish.",,14,89,Zenata,,,Ouled Thaleb 2011 Cabernet Sauvignon Grenache (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2011-red-blend-cabernet-sauvignon-grenache-zenata/,Cabernet Sauvignon Grenache,2011,Ouled Thaleb 14.1,Red,US,"A blend of 57% Merlot, 37% Cabernet Sauvignon and 6% Syrah, this opens with a sweetly spiced bouquet of red and purple fruits. The medium weight midpalate brings tart plum and cherry flavors, plentiful acidity and moderate, balanced tannins. Drink now through 2020.",Trutina,29,89,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2011 Trutina Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2011-trutina-red-columbia-valley-wa/,Red Blend,2011,Dunham 14,Red,Italy,"Here's a bright, young Nebbiolo that opens with aromas of violet and perfumed berry. The palate offers crunchy black-cherry and red-raspberry flavors that are framed by sleek tannins. A hint of baking spice unfolds on the finish.",Gavarini,26,89,Piedmont,Langhe,,Elio Grasso 2013 Gavarini Nebbiolo (Langhe),https://www.winemag.com/buying-guide/elio-grasso-2013-gavarini-nebbiolo-langhe/,Nebbiolo,2013,Elio Grasso 14.2,Red,US,"This 90% Syrah and 10% Grenache blend, named as an ode to the winemaker's butcher-ancestors, begins with scents of blueberry crème brûlée with a spearmint glaze. The flavors are comparably light, with tarter blueberry, some licorice on the midpalate and a tannic finish.",The Porterhouse,30,89,California,Central Coast,Central Coast,Comartin 2011 The Porterhouse Syrah-Grenache (Central Coast),https://www.winemag.com/buying-guide/comartin-2011-porterhouse-rhone-style-red-blend-syrah-grenache-central-coast/,Syrah-Grenache,2011,Comartin 13.9,Rose,US,"This wine is electric pink in color, with notes of strawberry bubblegum and cranberry. It drinks off dry, with watermelon and red fruit flavors that linger on the finish.",Grenache,24,89,Washington,Columbia Valley,Horse Heaven Hills,Columbia Winery 2013 Grenache Rosé (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-winery-2013-grenache-rose-columbia-valley-horse-heaven-hills/,Rosé,2013,Columbia Winery 14,Red,Chile,"Earthy and herbaceous black fruit aromas come in front of a broad, ripe palate. Familiar notes of blackberry, herb and chocolate finish with power and juicy acidity.",Estate,16,87,Colchagua Valley,,,Estampa 2013 Estate Red (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2013-estate-red-colchagua-valley/,Bordeaux-style Red Blend,2013,Estampa 11.5,White,US,"Hints of smoke mingle with lavender and potpourri tones on this dry, delicately structured Riesling. It's dancingly light on the palate, but juicy in fresh peach and pear flavors, leading to a brisk finish.",Dry,13,87,New York,Finger Lakes,Finger Lakes,Lakewood 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2013-dry-riesling-finger-lakes/,Riesling,2013,Lakewood 11.9,White,US,"A vibrantly aromatic wine with notes of apricot, tangerine and white flower. It drinks medium sweet with abundant jasmine and stone fruit notes that linger on the finish.",Reserve,12,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Reserve Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-reserve-riesling-columbia-valley-wa/,Riesling,2013,Waterbrook 14.5,Red,Portugal,"The combination of Cabernet Sauvignon and Touriga Nacional brings a firm, dry character in this wine. Earth-driven in flavor, hints of black fruit remain subtle, suggesting a wine that is not going to improve.",Dona Maria Amantis Reserva,26,87,Alentejano,,,Dona Maria-Júlio Bastos 2008 Dona Maria Amantis Reserva Red (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2008-amantis-reserva-red-alentejano/,Portuguese Red,2008,Dona Maria-Júlio Bastos 14.3,White,US,"The sunny personality shows ripe pear, vanilla and melted butter flavors, medium body, a nicely smooth texture and some fresh acidity. The typical California fruitiness seems well complemented by oak.",Thornton Ranch,16,87,California,Mendocino County,Potter Valley,Naughty Boy 2012 Thornton Ranch Chardonnay (Potter Valley),https://www.winemag.com/buying-guide/naughty-boy-2012-thornton-ranch-chardonnay-mendocino-lake-counties-potter-valley/,Chardonnay,2012,Naughty Boy ,Red,France,"Very fruity, very juicy, this wine is all about crisp, fresh fruitiness, starting with hand-picked biodynamic vineyard plots and gravity-flow into the winery. Red currants dominate, with considerable acidity right at the fore. At the back, the tannins are developing, but fruit will be the hallmark for the long future. Owner Thierry Valette's family also owns Château Troplong-Mondot in Saint-Émilion.",,34,87,Bordeaux,Castillon Côtes de Bordeaux,,Clos Puy Arnaud 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/clos-puy-arnaud-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Clos Puy Arnaud 14,Red,Italy,"Ripe plum, tilled earth, violet, espresso and toast aromas waft out of the glass. The palate offers dried black cherry, mocha and roasted coffee bean alongside fleeting tannins.",Mirinè,38,87,Piedmont,Nebbiolo d'Alba,,Paolo Manzone 2012 Mirinè (Nebbiolo d'Alba),https://www.winemag.com/buying-guide/paolo-manzone-2012-mirine-nebbiolo-nebbiolo-dalba/,Nebbiolo,2012,Paolo Manzone 13,Red,France,"This is ripe and very soft, a wine made to be drunk young. It's full of ripe berries, sliced with acidity and black currant, and conveys a rich, jammy character. Drink now.",La Cuvée à mon Loup,,87,Bordeaux,Bordeaux,,Château La Mothe du Barry 2012 La Cuvée à mon Loup (Bordeaux),https://www.winemag.com/buying-guide/chateau-mothe-barry-2012-cuvee-a-mon-loup-merlot-bordeaux/,Merlot,2012,Château La Mothe du Barry 13.5,Red,Italy,"Aromas suggest forest floor, anisette, hay and dill. The palate delivers roasted coffee bean, plum and a hint of mocha alongside evolved tannins.",Garassino,38,87,Piedmont,Barbaresco,,Tenuta Carretta 2010 Garassino (Barbaresco),https://www.winemag.com/buying-guide/tenuta-carretta-2010-garassino-nebbiolo-barbaresco/,Nebbiolo,2010,Tenuta Carretta 14.5,Red,US,"Soft in black fruit, licorice and a chocolatey richness, offset by dusty tannins, this Cabernet is also accented by subtle spice and ripe plum.",Terra 9,60,87,California,Napa,St. Helena,Taplin Cellars 2009 Terra 9 Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/taplin-cellars-2009-terra-9-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2009,Taplin Cellars 14.5,Red,US,"Ripe, juicy berries dominate the nose, getting some aromatic lift from hints of eucalyptus and menthol. The mint and red fruit of cherries consume the straight-forward palate, which is more bright and lean than rich and tannic.",,25,87,California,Central Coast,Paso Robles,Sextant 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/sextant-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Sextant 12,Sparkling,South Africa,"Here's a balanced, accessible and attractive sparkler that should be relatively easy to find, with more than 11,000 cases imported. Fresh aromas and flavors of green apple, orange peel and cracker are framed by lively acidity and high carbonation. Vibrant and mouthwatering, drink this now.",Méthode Cap Classique Brut,17,86,Western Cape,,,Graham Beck NV Méthode Cap Classique Brut (Western Cape),https://www.winemag.com/buying-guide/graham-beck-nv-methode-cap-classique-brut-sparkling-western-cape/,Champagne Blend,,Graham Beck 12,White,US,"Whiffs of smoke and dried dill lend a savory, earthy feel to this Frenck oak fermented Riesling. The oak treatment lends broadness to pressed apple and pear flavors, but the finish is brisk.",Silvan,30,86,New York,Finger Lakes,Seneca Lake,Fox Run 2013 Silvan Riesling (Seneca Lake),https://www.winemag.com/buying-guide/fox-run-2013-silvan-riesling-finger-lakes-seneca-lake/,Riesling,2013,Fox Run 12.5,White,France,"This white blend, simple and fruity, is a perfect apéritif wine. It's light with a good mix of citrus and floral flavors, plus crisp apple and white flower aromas. Drink this now.",Gentil Hugel,15,86,Alsace,Alsace,,Hugel 2013 Gentil Hugel White (Alsace),https://www.winemag.com/buying-guide/hugel-2013-gentil-hugel-white-alsace/,White Blend,2013,Hugel 13.4,White,Uruguay,"Waxy aromas of melon and lees maintain freshness and are typical for the variety. The palate is fresh and citrusy in feel, while flavors of green melon and apple stay tight on the finish.",Varietales,17,86,Uruguay,,,Garzón 2013 Varietales Albariño (Uruguay),https://www.winemag.com/buying-guide/garzon-2013-varietales-albarino/,Albariño,2013,Garzón 14.9,Red,US,"Burnt caramel and cherry brandy aromas present a very aged profile on the nose. The flavors and tannins are quite heavy as well, thick in the mouth, yet the acidity is quite bright for being five years old amidst such overpowering elements.",MGS,19,86,California,Central Coast,Santa Barbara County,Core Winery 2009 MGS Red (Santa Barbara County),https://www.winemag.com/buying-guide/core-winery-2009-mgs-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2009,Core Winery 14,Red,Portugal,"A juicy, ripe wine that's full of bright red fruit, with a layer of spice and wood. This iconic brand in Portugal is a fruity, friendly wine, with firm tannins to keep it right in line.",Marquês de Borba Tinto,15,86,Alentejo,,,J. Portugal Ramos 2013 Marquês de Borba Tinto Red (Alentejo),https://www.winemag.com/buying-guide/j-portugal-ramos-2013-marques-borba-tinto-red-alentejo/,Portuguese Red,2013,J. Portugal Ramos 12.5,White,France,"This is a delicate, fruity and very fragrant wine. It is ready to drink, with its light and crisp acidity and shot of steel in the texture. The wine is fresh and refreshing.",Tradition,17,86,Alsace,Alsace,,Kuentz-Bas 2012 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2012-tradition-riesling-alsace/,Riesling,2012,Kuentz-Bas 13,White,US,"Intense honey and tropical fruit notes on the nose strike a contrast to demure flavors of pressed apples and pears on this dry, full-bodied Chardonnay. It's a bold, brawny wine, but rich and supple in texture. Finishes with hints of toast and spice.",Proprietor's Special Reserve,25,86,New York,New York Other,Hudson River Region,Millbrook 2012 Proprietor's Special Reserve Chardonnay (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2012-proprietors-special-reserve-chardonnay-other-hudson-river-region/,Chardonnay,2012,Millbrook 13,White,Chile,"Clean aromas of mineral-infused citrus are fresh on the nose. This is zesty on the palate, with flavors of lime and tangerine, and a lively, mineral finish. Drink now.",Reserva Espiritu de Los Andes Estate Bottled,12,86,Maipo Valley,,,Santa Alicia 2014 Reserva Espiritu de Los Andes Estate Bottled Sauvignon Blanc (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2014-reserva-espiritu-los-andes-estate-bottled-sauvignon-blanc-maipo-valley/,Sauvignon Blanc,2014,Santa Alicia 14,Red,US,"A cocoa-like aroma, rich mouthfeel and velvety tannins add up to a fun taste experience with this medium-bodied Tempranillo from a sub-district of Lodi. The flavors are plummy, chocolaty, oaky and spicy.",Toro Tinto,29,86,California,Central Valley,Clements Hills,Vino Vargas 2012 Toro Tinto Tempranillo (Clements Hills),https://www.winemag.com/buying-guide/vino-vargas-2012-toro-tinto-tempranillo-central-valley-clements-hills/,Tempranillo,2012,Vino Vargas ,Red,Italy,"Aromas of oak, roasted coffee bean and chocolate-covered cherry lead the nose and carry on to the palate along with notes of vanilla and toast. It doesn't have enough fruit richness to stand up to the abrasive, astringent tannins that dry out the mouth.",Noemy,40,86,Piedmont,Barbaresco,,Vigin 2011 Noemy (Barbaresco),https://www.winemag.com/buying-guide/vigin-2011-noemy-nebbiolo-barbaresco/,Nebbiolo,2011,Vigin 14.3,Red,US,"Made from 79% Cabernet Sauvignon and 21% Merlot, this was aged in French oak, all new, for almost two years. This is a leathery and savory wine, the tannins soft and firm and the nose perfumed in wild cassis and coconut. On the finish is a sensation of burnt cedar.",,80,86,California,Sonoma,Alexander Valley,Reflections 2010 Meritage (Alexander Valley),https://www.winemag.com/buying-guide/reflections-2010-bordeaux-style-red-blend-meritage-sonoma-alexander-valley/,Meritage,2010,Reflections 14.2,Red,US,"Fresh blackberry bramble flirts with the aromas and flavors of a baked cobbler. The acidity is high-toned and vibrant through the midpalate, before dropping off a touch on the finish.",,30,86,California,Sonoma,Sonoma Valley,Taj 2008 Syrah (Sonoma Valley),https://www.winemag.com/buying-guide/taj-2008-shiraz-syrah-syrah-sonoma-valley/,Syrah,2008,Taj 11.8,White,US,"There's a vein of white blossom perfume that lingers throughout this delicate off-dry Riesling. Tart tangerine and orange flavors are lively on the palate, yet quick to finish.",,16,86,New York,Finger Lakes,Finger Lakes,Swedish Hill 2013 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/swedish-hill-2013-riesling-finger-lakes/,Riesling,2013,Swedish Hill 14,Red,Portugal,"Always an enjoyable wine, the new vintage of Portal's Colheita doesn't disappoint. It is soft, ripe and fruity, with attractive red berry flavor and lively acidity. The wine has been smoothed by wood aging, resulting in a rounded texture that makes it ready to drink now.",Colheita,18,86,Douro,,,Quinta do Portal 2012 Colheita Red (Douro),https://www.winemag.com/buying-guide/quinta-portal-2012-colheita-red-douro/,Portuguese Red,2012,Quinta do Portal 14.5,Red,US,"Red currant and clove mark this wine that's lean in yeasty bread tones, with soft tannins.",,23,86,California,Sonoma,Sonoma County,Olema 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/olema-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Olema 12.4,White,US,"A blend of Oasis and Sagemoor vineyards aged in stainless steel, this wine shows the warmth of the vintage with notes of tropical fruit, grass and melon. It drinks a touch off dry, with the concentration a bit lacking but pineapple flavors pull it together on the finish.",,12,86,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Waterbrook 11.5,White,US,"Notes of evergreen and forest floor entice on this delicately structured semi-dry Riesling. It's not robustly concentrated with fruit, but soft tones of white peach and honeydew shine through elegantly. The finish is crisp and mineral.",,19,86,New York,New York Other,Hudson River Region,Tousey 2012 Riesling (Hudson River Region),https://www.winemag.com/buying-guide/tousey-2012-riesling-other-hudson-river-region/,Riesling,2012,Tousey 13.5,Red,Italy,"This opens with aromas of leafy underbrush, grilled mushroom, dark berry, wet earth and a hint of cellar floor. The uncomplicated palate delivers dark cherry and espresso alongside angular tannins.",,49,86,Piedmont,Barbaresco,,Torlasco 2010 Barbaresco,https://www.winemag.com/buying-guide/torlasco-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Torlasco 13,White,US,"Aromas of fresh white peach and wildflowers burst from this lively unoaked Chardonany. It's delicate in concentration, but zesty lemon-lime and crisp pear flavors are invigorating on the palate.",,12,86,New York,Finger Lakes,Finger Lakes,Knapp 2013 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2013-chardonnay-finger-lakes/,Chardonnay,2013,Knapp ,Red,US,"This dark-colored, richly textured and full-bodied wine offers an apparent touch of sweetness and lots of spicy oak overtones. It does have tannins, and they form a fine texture rather than drying out the mouth. Blended from Cabernet Sauvignon, Syrah, Merlot and Grenache.",Big Gun,16,86,California,California Other,California,X 2012 Big Gun Red (California),https://www.winemag.com/buying-guide/x-2012-big-gun-red-other/,Red Blend,2012,X 12,Red,US,"Brambly blackberry, granite and tar meld enticingly on the nose of this inky black Petit Verdot. Black cherry and berry flavors are juicy and crisp on the palate, but a tad shy in concentration. Soft tannins linger pleasantly on the finish.",,50,86,New York,New York Other,New York,Whitecliff Vineyard 2010 Petit Verdot (New York),https://www.winemag.com/buying-guide/whitecliff-vineyard-2010-petit-verdot-other/,Petit Verdot,2010,Whitecliff Vineyard 13,Red,US,"Vanilla and baking spices waft amidst ruddy, ripe black fruit on this rich, luscious Merlot. It's straightforward and plummy in flavor profile, but finishes nicely on a brambly, softly tannic note.",,19,86,New York,Finger Lakes,Finger Lakes,Keuka Spring 2011 Merlot (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2011-merlot-finger-lakes/,Merlot,2011,Keuka Spring 13.5,White,US,"Layers of flavor and a buttery note characterize this medium-bodied Sauvignon. It falls between the crisp New Zealand style and the oak-aged Fumé Blanc style, with good aspects of both. The finish turns slightly sweet.",Vintner's Reserve,13,86,California,California Other,California,Kendall-Jackson 2013 Vintner's Reserve Sauvignon Blanc (California),https://www.winemag.com/buying-guide/kendall-jackson-2013-vintners-reserve-sauvignon-blanc-other/,Sauvignon Blanc,2013,Kendall-Jackson 14,Red,Chile,"Crisp berry fruit aromas pervade over a slightly perfumed tone. This wine is round, with cherry, plum and toasty oak flavors that turn slightly bitter on the finish.",Reserva,12,86,Colchagua Valley,,,MontGras 2013 Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/montgras-2013-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,MontGras 14,Rose,France,"The relatively high alcohol of this wine shuts out the freshness. It does have ripe red berries and red plums, round in texture with a spicy tang. With its weight, it needs food.",,,86,Provence,Coteaux d'Aix-en-Provence,,Château la Coste 2013 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-coste-2013-rose-coteaux-daix-en/,Rosé,2013,Château la Coste 13,Red,France,"Smooth and round, this modern, polished wine is fresh while ripe at the end. Lush berry fruits and tannins provide broad support for the fruitiness. It's very ready to drink now.",,12,86,Bordeaux,Bordeaux Supérieur,,Château de Monrecueil 2012 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-monrecueil-2012-merlot-superieur/,Merlot,2012,Château de Monrecueil 13,Red,France,"The wine is ripe, juicy with a body of tannins that add structure while not dominating. It's the second wine of Ramage la Batisse, with light wood aging and juicy black currant acidity. It needs to age, but not for long, so drink from 2016.",R de Ramage,20,86,Bordeaux,Haut-Médoc,,Château Ramage la Batisse 2011 R de Ramage (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-ramage-batisse-2011-r-red-haut-medoc/,Bordeaux-style Red Blend,2011,Château Ramage la Batisse 12,Sparkling,US,"Hints of saltwater and brine lend savory tones to aromas of pressed apples and pears on this dry Seyval Blanc sparkling. Indications of maturity abound, with touches of nutty mushroom and earth. A soft pétillance leads to a pleasant brioche finish.",Seyval Naturel,30,86,New York,New York Other,Hudson River Region,Clinton NV Seyval Naturel Seyval Blanc (Hudson River Region),https://www.winemag.com/buying-guide/clinton-nv-seyval-naturel-other-white-seyval-blanc-other-hudson-river-region/,Seyval Blanc,,Clinton 12.6,White,US,"Faint hints of gooseberry and pineapple peek through on the nose and palate of this modestly concentrated Sauvignon Blanc. It's refreshingly crisp, with bright lime acidity cutting through the midpalate and finishes on a zesty citrus note.",Davis Vineyard,18,86,New York,Finger Lakes,Finger Lakes,Damiani 2013 Davis Vineyard Sauvignon Blanc (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2013-davis-vineyard-sauvignon-blanc-finger-lakes/,Sauvignon Blanc,2013,Damiani 13.5,White,US,"A strong showing for wine that comes in a box, this begins with aromas of nectarine and peach before delivering stone fruit flavors on the palate as well. A touch of bitter tension on the end makes for a solid value wine, great for camping and parties.",Platinum,30,86,California,Central Coast,Central Coast,Black Box 2013 Platinum Chardonnay (Central Coast),https://www.winemag.com/buying-guide/black-box-2013-platinum-chardonnay-central-coast/,Chardonnay,2013,Black Box 13.6,Red,US,"Luscious aromas of blackberry and blueberry pie filling are touched by hints of tar and crushed stone on this bold, ruddy blend of Syrah and Petit Verdot. Ripe black cherry and berry flavors are straightforward, but juicy and pleasurable. It finishes with a kiss of heat.",Eaten by Bears,19,86,New York,New York Other,New York,Cereghino Smith 2012 Eaten by Bears Red (New York),https://www.winemag.com/buying-guide/cereghino-smith-2012-eaten-by-bears-red-other/,Red Blend,2012,Cereghino Smith 14,Red,Chile,"Stewed and spicy tones of tomato and red fruit run the aromas. Baked berry flavors, herbal notes and a touch of salt vie for attention in front of a finish that shows a note of chocolate.",Cuvée,15,86,Colchagua Valley,,,Casa Silva 2012 Cuvée Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/casa-silva-2012-cuvee-merlot-colchagua-valley/,Merlot,2012,Casa Silva 13,Red,Portugal,"Named after the family Labrador, this soft and fruity wine is quite approachable now. With ripe tannins, layers of rich berry fruit and a soft texture, this is a classic barbecue wine.",Lab,8,86,Lisboa,,,Casa Santos Lima 2012 Lab Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-lab-red-lisboa/,Portuguese Red,2012,Casa Santos Lima 13,Red,Portugal,"In the family for more than a century, Casa Santos Lima is one of Portugal's larger producers. This is a bold and fruity wine, very forward in its juicy berry flavors and soft tannins. A touch of oak aging has lifted the fruit, given it an extra richn and round character. Drink now.",Cigarra Shiraz-Tinta Barocca,13,86,Lisboa,,,Casa Santos Lima 2012 Cigarra Shiraz-Tinta Barocca Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-cigarra-shiraz-tinta-barocca-red-lisboa/,Portuguese Red,2012,Casa Santos Lima 13.5,Red,Turkey,"Cherry and flint, with accents of clove, set the stage for the bouquet. Flavors of black cherry, blueberry and anise are enlivened by a hint of salinity. This is an easy-drinking wine, with a burst of spice on the finish.",Mahra Kalecik Karasi-Syrah,23,87,Turkey,,,Yazgan 2013 Mahra Kalecik Karasi-Syrah Red (Turkey),https://www.winemag.com/buying-guide/yazgan-2013-mahra-kalecik-karasi-syrah-red/,Red Blend,2013,Yazgan 13.5,Red,Chile,"Rubber and mineral aromas share the stage with smoky cassis and plum accents. This wine feels fresh and zesty with plum and red berry flavors. A fruity, focused finish is alert but low on depth and richness.",Columbine Special Reserve Single Vineyard,18,87,Maipo Valley,,,William Cole 2012 Columbine Special Reserve Single Vineyard Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/william-cole-2012-columbine-special-reserve-single-vineyard-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,William Cole 13,Red,Bulgaria,"Ruby red with garnet hues in color, this easy-drinking Merlot brings aromas of cherry, black berry and black raspberry on the nose. Tones of black plum and black cherry are ripe and persistent on the finish.",Veni Vidi Vici,9,87,Thracian Valley,,,Vini 2013 Veni Vidi Vici Merlot (Thracian Valley),https://www.winemag.com/buying-guide/vini-2013-veni-vidi-vici-merlot-thracian-valley/,Merlot,2013,Vini 14,Red,Chile,"Fairly crisp red fruit aromas suggest plum, red flower and wood resin on the nose. This is a full bodied wine with plenty of oak. Flavors of berry fruit finish with lasting sweetness and an herbal character.",La Joya Gran Reserva,14,87,Colchagua Valley,,,Viña Bisquertt 2013 La Joya Gran Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2013-joya-gran-reserva-carmenere-colchagua-valley/,Carmenère,2013,Viña Bisquertt 14,Red,Uruguay,"Cassis, raisin and an oak-based note of plastic are the key aromas. This Cabernet is wide and blocky on the palate, with choppy tannins. Earthy, raisin flavors are ripe and sweet tasting, while a jammy finish is full of mixed berry flavors.",RPF,22,87,Progreso,,,Pisano 2010 RPF Cabernet Sauvignon (Progreso),https://www.winemag.com/buying-guide/pisano-2010-rpf-cabernet-sauvignon-progreso/,Cabernet Sauvignon,2010,Pisano 13.8,Red,US,"A moderately aromatic wine with notes of green herb, citrus and cherry. It's medium bodied with chalky tannins and abundant mocha flavors with the concentration seeming a bit lacking.",Icon Reserve,35,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2012 Icon Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2012-icon-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Waterbrook 14.5,Red,Chile,"Leather and game notes accent standard blackberry aromas. This is jammy and voluminous, but lacks some refinement. Herbal black fruit flavors show a tinge of herbaceousness, while the finish is plump and round in feel.",Q,20,87,Casablanca Valley,,,Quintay 2012 Q Syrah (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2012-q-shiraz-syrah-syrah-casablanca-valley/,Syrah,2012,Quintay 14.5,Red,Italy,"This features aromas of oak, coffee, vanilla and dried black cherry. Oak carries over to the palate, delivering espresso, licorice, roasted nut and vanilla but not much fruit richness. Astringent tannins give it a mouth drying finish.",Nubiola,49,87,Piedmont,Barbaresco,,Pelissero 2011 Nubiola (Barbaresco),https://www.winemag.com/buying-guide/pelissero-2011-nubiola-nebbiolo-barbaresco/,Nebbiolo,2011,Pelissero 13,Red,Morocco,"Fragrances of cherry, caramel and violet show brightly on the nose. Tart cherry, cranberry and coffee flavors are overpowered by strong tannins.",Médallion,18,87,Zenata,,,Ouled Thaleb 2011 Médallion Red (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2011-medallion-red-zenata/,Red Blend,2011,Ouled Thaleb 14,Red,Italy,"Aromas of underbrush, violet, dried sage and leather lead the nose. The palate is a bit closed but offers dried cherry, prune, licorice and espresso alongside firm but fleeting tannins. Reflecting the heat of the vintage, it's evolving quickly.",Rongalio,50,87,Piedmont,Barbaresco,,Orlando Abrigo 2009 Rongalio (Barbaresco),https://www.winemag.com/buying-guide/orlando-abrigo-2009-rongalio-nebbiolo-barbaresco/,Nebbiolo,2009,Orlando Abrigo 13.5,Red,Canada,"This wine still appears to be coming out of its shell, showing some reduction with reticent notes of red plum, cherry and berry. The flavors are lipsmacking and rich, but it's difficult right now to get a clear sense of where it's all going.",McLean Creek Road Vineyard,40,87,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2012 McLean Creek Road Vineyard Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-2012-mclean-creek-road-vineyard-pinot-noir-okanagan-valley/,Pinot Noir,2012,Meyer Family Vineyards 14.3,White,US,There's warm brioche and pluot skin aromas to this tightly wound wine from a particularly river rock-strewn vineyard. The palate is pungently acidic with bitter lime peel surrounding a cooked apple core. Serve with raw shellfish as a replacement for squeezed citrus.,Zabala Vineyard,30,87,California,Central Coast,Arroyo Seco,Mercy 2012 Zabala Vineyard Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2012-zabala-vineyard-chardonnay-central-coast-arroyo-seco/,Chardonnay,2012,Mercy 13,White,France,"Not quite dry, this fresh and creamy wine has attractive baked apple and sweet pear flavors. It's soft and generous, cut attractively with acidity. It's ready to drink.",La Tulipe,,87,Alsace,Alsace,,Domaine Gérard Neumeyer 2012 La Tulipe Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-gerard-neumeyer-2012-tulipe-pinot-blanc-alsace/,Pinot Blanc,2012,Domaine Gérard Neumeyer 12.5,White,France,"Smooth and fresh, it has a light touch of spice that gives a lift. Acidity, sliced pears and quince and a fresh aftertaste all make this an attractive wine to drink now.",Domaine Saint-Rémy Val St. Grégoire,18,87,Alsace,Alsace,,Domaine Ehrhart 2013 Domaine Saint-Rémy Val St. Grégoire Pinot Auxerrois (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2013-saint-remy-val-st-gregoire-pinot-blanc-auxerrois-alsace/,Pinot Auxerrois,2013,Domaine Ehrhart 13.7,Red,US,"A lighter style of Zinfandel, with 23% Petite Sirah and 1% Carignane, this is soft in raspberry layers and earthy in pastoral ways. The finish exhibits the Petite's tendency toward tannic muscle.",,30,87,California,Napa,Napa Valley,Frog's Leap 2012 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/frogs-leap-2012-zinfandel-napa-valley/,Zinfandel,2012,Frog's Leap 13.5,Red,Portugal,This is a tannic and mineral driven wine that is firm and solidly textured. It is full of ripe black fruits along with dry tannins and a concentrated structure. The acidity of this balanced wine keeps the freshness going and also suggests aging potential. Drink from 2016.,Contraste Tinto,19,87,Douro,,,Conceito Vinhos 2012 Contraste Tinto Red (Douro),https://www.winemag.com/buying-guide/conceito-vinhos-2012-contraste-tinto-red-douro/,Portuguese Red,2012,Conceito Vinhos 12.5,White,Romania,"Medium straw in color, this wine boasts aroms of lemon meringue pie and orange preserve, and a creamy palate with a balanced finish.",Dreambird,7,87,Viile Timisului,,,Cramele Recas 2013 Dreambird Pinot Grigio (Viile Timisului),https://www.winemag.com/buying-guide/cramele-recas-2013-dreambird-pinot-grigio-gris-grigio-viile-timisului/,Pinot Grigio,2013,Cramele Recas 14,Red,Portugal,"This traditionally hard-to-ripen Bordeaux grape thrives in the hot Alentejo climate. Here it has produced a dark colored, very dense and superripe wine, full of juicy berry and black plum tones. While perhaps one dimensional, it certainly packs a solid punch. Drink after 2016.",,45,87,Alentejano,,,Cortes de Cima 2011 Petit Verdot (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2011-petit-verdot-alentejano/,Petit Verdot,2011,Cortes de Cima 13.3,Red,US,"Cherry syrup and wet chewing tobacco aromas make for a unique nose. There is good acidity and decent tannic structure, but the dried cherry flavors are quite light for the strong scents.",George's Vineyard Estate,39,87,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2008 George's Vineyard Estate Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2008-georges-vineyard-estate-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2008,Cooper-Garrod 12.5,Red,France,"With spice and new wood balancing the generous black fruits (40% Merlot and 25% each Cabernet Franc and Cabernet Sauvignon), this rich wine has good potential. It is warm and generous, packed with both acidity and a solid structure. Drink from 2017.",,15,87,Bordeaux,Cadillac Côtes de Bordeaux,,Château de Laville 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-laville-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château de Laville 12,Rose,France,Fresh red berry flavors and crisp acidity give this light and almost dry wine an attractive crisp quality. A squeeze of lemon adds to the freshness.,Réserve,12,87,Bordeaux,Bordeaux Rosé,,Château Briot 2013 Réserve Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-briot-2013-reserve-rose-rose/,Rosé,2013,Château Briot 13.5,Red,France,"This fruity, attractive wine has plenty of black currant and fresh berry flavors. Gentle tannins give a core of dryness, although it's the bright fruit that sings in this immediately drinkable wine. Drink now and until 2018.",,12,87,Bordeaux,Bordeaux,,Château les Arromans 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-arromans-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château les Arromans 14.5,Red,Italy,"Toasted oak, espresso and red berry aromas lead the nose. The palate delivers roasted coffee bean, toast and black pepper but not a lot of fruit richness. Astringent wood tannins give a mouth-drying finish.",Chiaramanti,94,87,Piedmont,Barbaresco,,Ca'Romè 2011 Chiaramanti (Barbaresco),https://www.winemag.com/buying-guide/carome-2011-chiaramanti-nebbiolo-barbaresco/,Nebbiolo,2011,Ca'Romè 14,Red,Portugal,"Rustic, earthy aromas lead to a wine that's dominated by dark tannins and bitter chocolate flavors. That leaves little room for the rich berry fruits that are struggling to come through. Allow time for this toughness and firm extraction to soften. Drink from 2016.",Grande Reserva,27,87,Douro,,,Caves Transmontanas 2010 Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/caves-transmontanas-2010-grande-reserva-red-douro/,Portuguese Red,2010,Caves Transmontanas 13.5,Red,Portugal,"While the wine is soft and almost ready to drink, it does also have the Douro mineral texture and dry tannins. The Tinta Roriz (Tempranillo) dominates, giving the wine its round and rich character. Drink now or wait until 2016 for the tannins to soften further.",Foral,12,87,Douro,,,Caves Aliança 2013 Foral Red (Douro),https://www.winemag.com/buying-guide/caves-alianca-2013-foral-red-douro/,Portuguese Red,2013,Caves Aliança 12,White,France,"With a touch of wood aging, this is a spicy wine while still fruity. Graperfruit and pineapple combine with the toast to give an aromatic wine that needs holding until 2016 before drinking.",Cuvée Clémence,12,87,Bordeaux,Entre-Deux-Mers,,Cheval Quancard 2013 Cuvée Clémence (Entre-Deux-Mers),https://www.winemag.com/buying-guide/cheval-quancard-2013-cuvee-clemence-white-entre-deux-mers/,Bordeaux-style White Blend,2013,Cheval Quancard 13.5,Red,Portugal,"There is a solid, tannic core in this Baga-dominant blend. It gives a smoke and blackcurrent flavored wine, with a firm layer of dry tannins and intense acidity. The wine is well structured, but needs time to age. Drink after 2016.",Entre II Santos,12,87,Bairrada,,,Campolargo 2010 Entre II Santos Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2010-entre-ii-santos-red-bairrada/,Portuguese Red,2010,Campolargo 11.5,Sparkling,South Africa,"This 100% Chardonnay MCC leads with rich, toasty notes of brioche, baked apple and soft nuttiness. The palate is round and full, with brisk carbonation but a fine mousse, and flavors of Honeycomb cereal and lime zest. Enjoy now.",Armilla Brut Méthode Cap Classique,25,87,Coastal Region,,,Avondale NV Armilla Brut Méthode Cap Classique Sparkling (Coastal Region),https://www.winemag.com/buying-guide/avondale-nv-armilla-brut-methode-cap-classique-sparkling-coastal-region/,Sparkling Blend,,Avondale 13.6,Red,US,"The oak—52% new French— gets out in front of the fruit with notes of cocoa powder and woodspice overpowering herbs and red fruit. The palate is elegant in style, with barrel notes carrying through on the finish.",,37,87,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2011 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2011-merlot-columbia-valley-wa/,Merlot,2011,Browne Family Vineyards 13.7,Red,US,"Red clay dust meets boysenberry pie aromas on this wine. The cedar-powered tannins jump on the palate quickly and last long into the finish, with red fruits of strawberry and raspberry gracing the flavor profile.",Estate,22,87,California,Central Coast,Paso Robles,Broken Earth 2010 Estate Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2010-estate-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2010,Broken Earth 11.9,White,US,"While the nose is a bit muted, with faint hints of pressed apple and honey, the palate of this bristling semi-dry Riesling is bright in Meyer lemon, tangerine and fresh apple flavors. Finishes crisp and mineral.",Semi-Dry,18,87,New York,Finger Lakes,Seneca Lake,Benmarl 2012 Semi-Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/benmarl-2012-semi-dry-riesling-finger-lakes-seneca-lake/,Riesling,2012,Benmarl 13.5,Red,US,"Planks of brawny oak are framed around the blueberry and raspberry fruit brimming in this Merlot, a tribute to Jack London's once-home in nearby Glen Ellen. The herbal component lingers ominously, a refreshing taste of mint popping out on the finish.",Jack London Vineyard,25,87,California,Sonoma,Sonoma Mountain,Kenwood 2011 Jack London Vineyard Merlot (Sonoma Mountain),https://www.winemag.com/buying-guide/kenwood-2011-jack-london-vineyard-merlot-sonoma-mountain/,Merlot,2011,Kenwood 12.5,White,France,"Light and attractively spicy, the wine is off dry, with a touch of honey, apricots and dried fruits. The texture, soft and tangy, is peppery while the acidity is already well integrated. It's an attractive, ready to drink wine.",Steinklotz Grand Cru,25,87,Alsace,Alsace,,Helfrich 2011 Steinklotz Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/helfrich-2011-steinklotz-grand-cru-pinot-grigio-gris-gris-grand-cru/,Pinot Gris,2011,Helfrich 12.5,White,France,"An attractively round wine that's full both of fruit and acidity. The two complement each other well, highlighting the light apple and white peach fruits. The aftertaste is all about crisp, bright texture.",,17,87,Alsace,Alsace,,Kuentz-Bas 2012 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2012-pinot-blanc-alsace/,Pinot Blanc,2012,Kuentz-Bas 12,White,France,"A wine that is both creamy and has a tight, steely core. It will be fine with food, with its crisp apple acidity and a squeeze of lemon. Drink now.",Signature,15,87,Alsace,Alsace,,Wolfberger 2013 Signature Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/wolfberger-2013-signature-pinot-blanc-alsace/,Pinot Blanc,2013,Wolfberger 12.8,White,US,"This is an aromatic offering with notes of pineapple, kiwi and pear. It drinks toward medium sweet—9 g/L residual sugar—with abundant tropical flavors that help it go down easy.",,12,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2013,Waterbrook 13,Red,Bulgaria,"This wine is ruby red in color, with aromas of black fruits and berries. The palate shows additional notes of tart black plums, fringed by soft tannins on the finish.",Veni Vidi Vici,9,87,Thracian Valley,,,Vini 2013 Veni Vidi Vici Cabernet Sauvignon (Thracian Valley),https://www.winemag.com/buying-guide/vini-2013-veni-vidi-vici-cabernet-sauvignon-thracian-valley/,Cabernet Sauvignon,2013,Vini 13,White,France,"This is a forward, fruity and spicy wine. It is sweet and soft, with the lightest hint of acidity to give some freshness at the finish. Lychees and mangos combine easily with the attractive pinch of pepper at the end.",Steinert Grand Cru,40,87,Alsace,Alsace,,Biecher & Schaal 2013 Steinert Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2013-steinert-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2013,Biecher & Schaal 13.5,Red,France,"Firm and complex, it manages both acidity and concentrated tannins and brings out really black fruits.",,15,87,Bordeaux,Bordeaux Supérieur,,Cap Royal 2011 Bordeaux Supérieur,https://www.winemag.com/buying-guide/cap-royal-2011-red-superieur/,Bordeaux-style Red Blend,2011,Cap Royal 12.5,Red,France,"With just the right amount of wood aging, this is soft, rich and smooth. Tannins are already well integrated into the blackberry fruits, giving a wine that is fruity, juicy and good for medium-term aging. Drink from 2016.",,15,87,Bordeaux,Côtes de Bordeaux,,Château de Terrefort Bibonne 2012 Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-terrefort-bibonne-2012-red-cotes/,Bordeaux-style Red Blend,2012,Château de Terrefort Bibonne 12.5,Red,France,"This wine has weight and the potential for ripe black fruits. At this stage, it is closed up, full of suggestions without realization. Wait until 2017 for the rich character to be fully revealed.",Cuvée Privilége,15,87,Bordeaux,Côtes de Bordeaux,,Château de Potiron 2012 Cuvée Privilége (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-potiron-2012-cuvee-privilege-red-cotes/,Bordeaux-style Red Blend,2012,Château de Potiron 14.5,Red,Portugal,"Fermented in open stone lagars, this wine shows a smooth, rounded and very rich character. Sweet wood flavors suggest vanilla, while the tannins are fine, dense and attractively spicy. The aftertaste, with juicy black fruits, adds balance to the wine. Drink now.",Visconde de Borba Reserva,17,87,Alentejo,,,Marcolino Sebo 2009 Visconde de Borba Reserva Red (Alentejo),https://www.winemag.com/buying-guide/marcolino-sebo-2009-visconde-borba-reserva-red-alentejo/,Portuguese Red,2009,Marcolino Sebo 14.1,White,US,"Aged in a majority of neutral French oak, the wine has opening aromas that impart generous toasty characteristics before mellowing into nutty, vanilla swirls and a lingering taste of green apple.",Estate Grown,22,87,California,Napa,Oak Knoll District,Materra Cunat Family Vineyards 2012 Estate Grown Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/materra-2012-estate-grown-chardonnay-napa-oak-knoll-district/,Chardonnay,2012,Materra Cunat Family Vineyards 13.5,Red,Uruguay,"This bright, bold blend of Tannat and Merlot is direct on the nose, with lemony oak, pencil lead and berry aromas. It's a full, weighty, warm wine with flavors of blackberry, cassis and chocolate tinged with citrus. Oaky notes, with a licorice flavor and heat, drive the finish.",Cisplatino,13,87,Progreso,,,Pisano 2012 Cisplatino Tannat-Merlot (Progreso),https://www.winemag.com/buying-guide/pisano-2012-cisplatino-red-blend-tannat-merlot-progreso/,Tannat-Merlot,2012,Pisano 13.5,White,Italy,"Made from red grape Nero d'Avola vinified without skin contact, this full-bodied wine has sensations of red apples, pink grapefruit, mineral and white pepper. Crisp acidity gives freshness but the warmth of evident alcohol on the midpalate throws off the balance.",Bianco di Morgante,18,87,Italy Other,Vino da Tavola,,Morgante 2013 Bianco di Morgante Nero d'Avola (Vino da Tavola),https://www.winemag.com/buying-guide/morgante-2013-bianco-italian-red-nero-davola-vino-tavola/,Nero d'Avola,2013,Morgante 13.5,Red,US,"Juicy in black and red berry, this relatively inexpensive Cabernet is aged in both French and American oak. Tannins are soft and subtle, the power building on the finish.",,17,87,California,Sonoma,Sonoma County,Michael Pozzan 2011 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/michael-pozzan-2011-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2011,Michael Pozzan 13.9,Red,US,"Sourced from vineyards in the Horse Heaven Hills and Walla Walla AVAs, this Cabernet-dominated blend includes small amounts of Merlot, Malbec and Petit Verdot. Herbal, tart, and loaded with juicy, snappy acidity, it shows primary sour raspberry and cherry. Hints of ground coffee and green herb come through in the finish.",,25,87,Washington,Columbia Valley,Columbia Valley (WA),North by Northwest 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,North by Northwest 14.1,Red,US,"Seven Hills and Les Collines provide the grapes for this 80-20 Cab-Merlot blend. The cool 2011 vintage was especially noticeable in Walla Walla—here expressed as light strawberry and cranberry fruit, caught in a shell of acid. The wine ultimately turns tannic, with light barrel flavors of caramel and mocha. More bottle age may help to further meld the components.",,40,87,Washington,Columbia Valley,Walla Walla Valley (WA),North by Northwest 2011 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2011-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2011,North by Northwest 15.6,Red,US,"New oak takes the lead on the nose of this wine, with notes of vanilla and toffee followed by cranberry and cherry. It's high octane, with a concentrated cherry flavor and alcoholic warmth.",,42,87,Washington,Columbia Valley,Wahluke Slope,La Chanterelle 2012 Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/chanterelle-2012-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2012,La Chanterelle 13.5,White,US,"There's a dash of rockiness to the nose of this wine from one of the main producers in this warmer Santa Barbara appellation, but the aromas are mostly ripe pear and red apple. There's not a ton of flair to the light and easy palate, so expect poached pears, a touch of green apple and some grassiness.",,28,87,California,Central Coast,Happy Canyon of Santa Barbara,Grassini 2013 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/grassini-2013-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Grassini 14.5,Red,Chile,"Blackberry and cherry aromas lead over an herbaceous and earthy tone on the nose. The rock-hard palate boasts astringent tannins which will require years in the bottle to tame. Spicy and herbal black fruit flavors finish dry, with notes of tobacco and spice.",Zardoz,25,87,Maipo Valley,,,Indomita 2012 Zardoz Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/indomita-2012-zardoz-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Indomita 14,Red,Portugal,"This is a ripe, soft and juicy wine that is ready to drink. Warm blackberry tones are contrasted by a rich wood character and fresh, lively acidity.",,17,87,Alentejano,,,Herdade Grande 2012 Red (Alentejano),https://www.winemag.com/buying-guide/herdade-grande-2012-red-alentejano/,Portuguese Red,2012,Herdade Grande 13.5,Red,Portugal,"This is a firm and serious wine, with dark tannins behind the rich black fruit tones. The solid structure is likely to smooth out with time to give a ripe and juicy wine. Drink from 2015.",Tinto da Talha,13,87,Alentejano,,,Roquevale 2011 Tinto da Talha Red (Alentejano),https://www.winemag.com/buying-guide/roquevale-2011-tinto-talha-red-alentejano/,Portuguese Red,2011,Roquevale 14,Red,Italy,"Aromas of forest floor, red berry, leather and a whiff of balsam lead the nose on this shy wine. The palate is rather closed but shows subdued licorice, black pepper and dried black cherry.",,28,87,Piedmont,Barbaresco,,Reversanti 2010 Barbaresco,https://www.winemag.com/buying-guide/reversanti-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Reversanti 14,Red,Portugal,"This wine's berry-fruit character us supported by solid, ripe tannins. The texture is soft, rounded and ready to drink.",Vinha do Mouro,17,87,Alentejano,,,Quinta do Mouro 2011 Vinha do Mouro Red (Alentejano),https://www.winemag.com/buying-guide/quinta-mouro-2011-vinha-red-alentejano/,Portuguese Red,2011,Quinta do Mouro 13.5,Red,Italy,"Crushed flower, wet earth and ripe berry aromas waft out of the glass. The palate offers black cherry, black pepper and espresso alongside soft tannins. It's straightforward and made to be enjoyed young. Drink through 2015.",,16,87,Piedmont,Langhe,,Socré 2012 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/socre-2012-nebbiolo-langhe/,Nebbiolo,2012,Socré 14.1,Red,Chile,"Saucy tomato, plum and stalky aromas make for a moderately ripe smelling bouquet. Resiny oak gives this wine weight and thickness, while spiced cherry and tea flavors finish smooth in feel and spicy in flavor.",,12,87,Central Valley,,,Veramonte 2011 Pinot Noir (Central Valley),https://www.winemag.com/buying-guide/veramonte-2011-pinot-noir-central-valley/,Pinot Noir,2011,Veramonte 14,Red,Chile,"Olive, spice, juniper and berry aromas make for a classic old-school Carmenère bouquet. This is a grippy, raw, tannic wine with baked berry and herbal flavors. The finish is minty and long, with resiny oak and lasting herbal leftovers.",Gran Reserva de Los Andes Estate Bottled,15,87,Maipo Valley,,,Santa Alicia 2011 Gran Reserva de Los Andes Estate Bottled Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2011-gran-reserva-los-andes-estate-bottled-carmenere-maipo-valley/,Carmenère,2011,Santa Alicia 14.4,Red,US,"Light and muted, with sharp, leafy and herbal flavors. It seems to be drying out, leaving an impression of mushrooms rather than fruit. Drink now.",Edouard de Rollat,62,87,Washington,Columbia Valley,Walla Walla Valley (WA),Chateau Rollat 2010 Edouard de Rollat Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/chateau-rollat-2010-edouard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2010,Chateau Rollat 14,Red,Chile,"Cassis and black cherry aromas are ripe and welcoming. A plump, soft palate features jammy flavors of baked berry fruit and cassis. The weighty finish delivers notes of earth and licorice.",Don Matias,14,87,Maipo Valley,,,Cousiño-Macul 2012 Don Matias Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/cousino-macul-2012-don-matias-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Cousiño-Macul 13.5,White,France,"Initially, the wine is only lightly spicy. Then, as it opens up, exotic spices play on the freshness of the palate, the pear and yellow plum fruits crispened with acidity. It's a rich wine without feeling in any way over the top.",Portrait,17,87,Alsace,Alsace,,Domaine Zinck 2012 Portrait Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2012-portrait-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Zinck 14,Red,Italy,"This opens with aromas of plum, espresso, truffle and just a whiff of barnyard. The ripe palate delivers juicy black cherry, crushed raspberry, roasted coffee bean and mocha alongside muted, drying tannins. It's already accessible and evolving quickly so enjoy it sooner rather than later. Drink through 2016.",,48,87,Piedmont,Barbaresco,,Giribaldi 2011 Barbaresco,https://www.winemag.com/buying-guide/giribaldi-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Giribaldi 14.1,White,US,"There is dialed-high acidity on the front palate of this wine, followed by lean layers of pineapple and fig. Aged in 40% new French oak, the toast notes are subtle and the finish satisfyingly soft.",Terroir NV Block,24,87,California,Napa,Napa Valley,Gibbs 2012 Terroir NV Block Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/gibbs-2012-terroir-nv-block-chardonnay-napa-valley/,Chardonnay,2012,Gibbs 13.5,Red,US,"Full body, plenty of tannin and subdued fruit flavors make this a tight, savory rather than fruity Syrah. It is definitely a food wine, with all the appetizing counterpoints for indulgent steaks, ribs or roasts.",Madera,21,87,California,Central Valley,Madera,Cedar View Winery 2011 Madera Syrah (Madera),https://www.winemag.com/buying-guide/cedar-view-winery-2011-madera-shiraz-syrah-syrah-central-valley-madera/,Syrah,2011,Cedar View Winery 13,White,France,"Old vines give some extra concentration and allow ripe spice to show strongly. It makes for a rich wine that is packed with lychee and mangos. The wine doesn't allow much room for acidity but makes up for that with a lightly dry, textured aftertaste.",Anne de K Altenbourg Old Vines,22,87,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2012 Anne de K Altenbourg Old Vines Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2012-anne-k-altenbourg-old-vines-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Cave de Kientzheim-Kaysersberg 13,White,US,"Key lime pie and chalk lead the nose on this affordable offering from a longtime Paso producer. The flavor profile is wide and welcoming, with apple, pear and citrus elements.",Estate,15,87,California,Central Coast,Paso Robles,Castoro Cellars 2013 Estate Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2013-estate-sauvignon-blanc-central-coast-paso-robles/,Sauvignon Blanc,2013,Castoro Cellars 12.5,Red,US,"The deep, saturated color and vivid, smoky flavors indicate a monster wine, but the reality is more complex and interesting. It smells like boysenberry, grilled beef and black pepper, tastes grapey and berrylike but also roasted and savory. It is surprisingly light-bodied considering how flavorful it is.",Silvaspoons Vineyard,24,87,California,Central Valley,Alta Mesa,Quinta Cruz 2010 Silvaspoons Vineyard Souzao (Alta Mesa),https://www.winemag.com/buying-guide/quinta-cruz-2010-silvaspoons-vineyard-portuguese-red-souzao-central-valley-alta-mesa/,Souzao,2010,Quinta Cruz 14.5,Red,Italy,"This opens with aromas of black berries, toasted oak and spice. On the palate, notes of espresso, roasted coffee bean and vanilla back up ripe black cherry but drying wood tannins give it an abrupt finish.",San Cristoforo,52,87,Piedmont,Barbaresco,,Pietro Rinaldi 2011 San Cristoforo (Barbaresco),https://www.winemag.com/buying-guide/pietro-rinaldi-2011-san-cristoforo-nebbiolo-barbaresco/,Nebbiolo,2011,Pietro Rinaldi 14.6,Red,US,"This mélange of grapes from Sonoma (56%), Napa (30%) and San Joaquin County (14%) intermingles Cabernet Sauvignon, Zinfandel, Petite Sirah, Syrah and Petit Verdot. An intense, weighty concoction of strawberry and leather, it's well-priced and distributed widely.",Winemaker's Blend,23,87,California,California Other,Napa County-Sonoma County-San Joaquin County,Ghost Pines 2012 Winemaker's Blend Red (Napa County-Sonoma County-San Joaquin County),https://www.winemag.com/buying-guide/ghost-pines-2012-winemakers-blend-red-other-napa-county-sonoma-county-san-joaquin-county/,Red Blend,2012,Ghost Pines 11.7,White,US,"Candlewax and honeycomb melt into notes of lemon rind, orange blossom and potpourri on this aromatic dry Riesling. Lemon-lime acidity is bracing on the palate, but layers of honey, tangerine and black tea give the finish length and complexity.",3Generations,20,87,New York,Finger Lakes,Finger Lakes,Lakewood 2013 3Generations Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2013-3generations-riesling-finger-lakes/,Riesling,2013,Lakewood 13.7,Red,Chile,"Like a stage actress, this wine is wearing a lot of makeup, which in this case means oak. In the mouth, it's tannic, rough and acidic. Flavors of baked berry, stewed plum, herb, molasses and raisin finish plump but with modest energy.",Axel,20,87,Colchagua Valley,,,La Playa 2011 Axel Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/playa-2011-axel-carmenere-colchagua-valley/,Carmenère,2011,La Playa 12,White,France,"With immediately attractive white flower aromas, this is a delicate, fruity and lightly textured wine. The trio of flavors includes citrus, lime zest and squeezed pink grapefruit, with fresh juicy acidity that gives a clean, bright aftertaste.",Pfaff Tradition,16,87,Alsace,Alsace,,La Cave des Vignerons de Pfaffenheim 2012 Pfaff Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/cave-vignerons-pfaffenheim-2012-pfaff-tradition-riesling-alsace/,Riesling,2012,La Cave des Vignerons de Pfaffenheim 13,White,France,"Although the wine is dry, it has a delicate softness that gives a broad spice and fruit character. The acidity is already well integrated into the ripe texture. It's not a wine for aging, but for drinking now as an apéritif.",Steinstuck,25,87,Alsace,Alsace,,René Muré 2012 Steinstuck Sylvaner (Alsace),https://www.winemag.com/buying-guide/rene-mure-2012-steinstuck-other-white-sylvaner-alsace/,Sylvaner,2012,René Muré 14.5,White,US,"A vibrantly tropical nose of guava and ripe pear meets with a touch of hard vanilla candy on this affordably priced wine from the pioneer winery of Paso Robles. It's a powerfully flavorful, cocktail-style Chardonnay, with prominent papaya and mango fruit, followed by a blast of acidity and kiwi grassiness on the finish.",,16,87,California,Central Coast,Central Coast,Justin 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/justin-2013-chardonnay-central-coast/,Chardonnay,2013,Justin 14,Red,Portugal,"This is a rounded and ripe wine that's full of soft, open and generous fruit. Its weight and richness are balanced by a tart blackcurrant acidity. Drink now.",Loios Tinto,10,87,Alentejano,,,J. Portugal Ramos 2013 Loios Tinto Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2013-loios-tinto-red-alentejano/,Portuguese Red,2013,J. Portugal Ramos 12,White,France,"A perfumed wine that is spicy as well as crisp. It is full of ripe apples and hedgerow fruits, with a spring in its texture and a bright acidity at the end. The aftertaste shows more of the spiciness as well as a touch of typical Riesling steeliness.",Heimberger Vieilles Vignes,15,87,Alsace,Alsace,,Cave de Beblenheim 2012 Heimberger Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/cave-beblenheim-2012-heimberger-vieilles-vignes-riesling-alsace/,Riesling,2012,Cave de Beblenheim 14.5,Red,Italy,"Aromas of plum, violet and a balsamic note lead the nose on this straightforward wine. The palate offers ripe black raspberry and hints of white pepper and licorice alongside youthful tannins.",Sorì Ornati,30,87,Piedmont,Nebbiolo d'Alba,,Tenuta Rocca 2011 Sorì Ornati (Nebbiolo d'Alba),https://www.winemag.com/buying-guide/tenuta-rocca-2011-sori-ornati-nebbiolo-nebbiolo-dalba/,Nebbiolo,2011,Tenuta Rocca 14.1,White,US,"A site planted to the Rued clone of Chardonnay in classic Russian River Valley Goldridge soils, Searby is expressive in honeysuckle and orange blossom floral tones. This balanced wine is soft and round, its time in oak reaching an apex on the finish.",Searby Vineyard,55,87,California,Sonoma,Russian River Valley,Migration 2012 Searby Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/migration-2012-searby-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Migration 13,White,Bulgaria,"Pale straw in color, this wine has aromas of lemon peel, dried herb and lemon blossom. It's zesty on the palate, with flavors of lemon peel and green apple.",Veni Vidi Vici,9,87,Thracian Valley,,,Vini 2013 Veni Vidi Vici Sauvignon Blanc (Thracian Valley),https://www.winemag.com/buying-guide/vini-2013-veni-vidi-vici-sauvignon-blanc-thracian-valley/,Sauvignon Blanc,2013,Vini 13,White,Chile,"Bright and zesty on the nose, this wine boasts an aromatic emphasis of passion fruit and citrus. The palate shows tension, with ringing acidity, while lime, green mango, grapefruit and passion fruit flavors finish fresh and racy.",La Joya Gran Reserva,14,87,Colchagua Valley,,,Viña Bisquertt 2014 La Joya Gran Reserva Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2014-joya-gran-reserva-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2014,Viña Bisquertt 14,Red,Italy,"Fragrances recall underbrush, espresso, tilled soil, red berry and dried sage. The monolithic palate delivers coffee bean, vanilla, licorice and toast alongside astringent wood tannins.",Cascina Bordino,50,87,Piedmont,Barbaresco,,Tenuta Carretta 2010 Cascina Bordino (Barbaresco),https://www.winemag.com/buying-guide/tenuta-carretta-2010-cascina-bordino-nebbiolo-barbaresco/,Nebbiolo,2010,Tenuta Carretta 13.5,Red,Italy,"Aromas of blackberry, blue flower, coffee and toast take center stage on this young, forward wine. The palate offers dried black cherry, espresso and black pepper alongside evolved tannins.",La Fenice,24,87,Piedmont,Langhe,,Tenimenti Famiglia Cavallero 2012 La Fenice Nebbiolo (Langhe),https://www.winemag.com/buying-guide/tenimenti-famiglia-cavallero-2012-fenice-nebbiolo-langhe/,Nebbiolo,2012,Tenimenti Famiglia Cavallero 15.4,Rose,US,"Meaty, dry and balanced yet big, this is a substantial mouthful of Rosé. Made from Dry Creek Zinfandel with 12% Syrah, it's brooding in dark berry and peach fruit and can be paired much as a full-bodied red wine would be.",Salmon Run Rosé,18,87,California,Sonoma,Dry Creek Valley,Truett Hurst 2013 Salmon Run Rosé Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/truett-hurst-2013-salmon-run-rose-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,Truett Hurst 13.8,Red,US,"An appealing wine with notes of milk chocolate, plum and dried herbs. The new French oak is dialed back and the tannins are soft and plump, helping it go down easy.",Glaze,17,87,Washington,Columbia Valley,Columbia Valley (WA),Ross Andrew 2012 Glaze Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ross-andrew-2012-glaze-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Ross Andrew 13.5,Red,Italy,"Bright red berry and violet aromas lead off this soft, medium-bodied red. The palate offers dark cherry and a whiff of white pepper alongside round tannins. It's already accessible so enjoy soon. Drink through 2017.",,30,87,Piedmont,Barbaresco,,Rocca Felice 2011 Barbaresco,https://www.winemag.com/buying-guide/rocca-felice-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Rocca Felice 13.5,Red,US,"Though only seeing about a quarter new oak—mostly American—it's this aspect that stands out with notes of vanilla and woodspice which overpower notes of cherry, plum and pepper. Still, it's pleasant enough with quite tart fruit flavors and abundant wood accents.",Reserve,24,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2011 Reserve Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2011-reserve-malbec-columbia-valley-wa/,Malbec,2011,Waterbrook 14.4,Red,US,"Earthy and rich in mushroom notes, this wine also has a prominent layer of mocha. It's otherwise juicy in clove and black cherry, the finish a mix of coffee and coconut.",Winemaker's Reserve,40,87,California,Sonoma,Alexander Valley,Souverain 2010 Winemaker's Reserve Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/souverain-2010-winemakers-reserve-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2010,Souverain 13.8,White,US,"Dry and full-bodied, this structured version of Viognier has subtle fruit aromas of melon and peach, flavors accented by oak and vanilla, a firm texture and clean finish. A substantial white wine, it should pair well with seafood, light meat dishes and creamy sauces.",,16,87,California,Sierra Foothills,Amador County,Sobon Estate 2013 Viognier (Amador County),https://www.winemag.com/buying-guide/sobon-estate-2013-viognier-sierra-foothills-amador-county/,Viognier,2013,Sobon Estate 12,White,France,"Summer flower aromas with touches of honey give an immediately attractive, fresh character. To taste, it's a crisp and steely wine, full of white fruits and a delicious juicy character. Drink now.",Réserve,15,87,Alsace,Alsace,,Willm 2013 Réserve Riesling (Alsace),https://www.winemag.com/buying-guide/willm-2013-reserve-riesling-alsace/,Riesling,2013,Willm 14.8,Red,US,"Comprised of Cabernet Sauvignon and Petit Verdot, like the 2011, this vintage of Benchmark is sweeter and rounder, cherry and vanilla most prominent on the palate. Measured acidity helps move things along, the texture generously rich.",Benchmark,95,87,California,Napa,Napa Valley,William Hill Estate 2010 Benchmark Red (Napa Valley),https://www.winemag.com/buying-guide/william-hill-estate-2010-benchmark-red-napa-valley/,Bordeaux-style Red Blend,2010,William Hill Estate 12,Red,US,"Sour cherry and plum blossoms waft amidst notes of granite and bramble on this light-footed Meritage. Made up of equal parts Cabernet Franc, Merlot and Cabernet Sauvignon, the palate is juicy, with cranberry flavors touched by clove and cedar. Finishes moderately long.",Meritage,25,87,New York,Finger Lakes,Finger Lakes,Knapp 2012 Meritage Red (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2012-meritage-red-finger-lakes/,Bordeaux-style Red Blend,2012,Knapp 12.5,White,France,"While the wine is bone-dry, its soft character keeps it from being too steely and tight. Aromatic and fresh, it has delicious, juicy apple and green plum flavors. Drink from 2015.",Portrait,17,87,Alsace,Alsace,,Domaine Zinck 2013 Portrait Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2013-portrait-riesling-alsace/,Riesling,2013,Domaine Zinck ,Red,Portugal,"This wine has rough, earthy aromas on the nose, while the palate brings the fruit alongside gentle tannins. The wine is still young and needs time to gain great depth and richness.",,32,87,Bairrada,,,Campolargo 2010 Pinot Noir (Bairrada),https://www.winemag.com/buying-guide/campolargo-2010-pinot-noir-bairrada/,Pinot Noir,2010,Campolargo 13.5,White,Romania,"This wine is medium straw in color with aromas of freshly cut grass and lemongrass. It's slightly sweet on the palate, with pronounced fruit flavors of lychee and kumquat.",Dreambird,7,87,Recas,,,Cramele Recas 2012 Dreambird Moscato (Recas),https://www.winemag.com/buying-guide/cramele-recas-2012-dreambird-muscat-moscato-recas/,Moscato,2012,Cramele Recas 13.5,Red,Chile,"Cherry, plum, berry and cassis aromas are standard and well presented. A full, approachable and balanced palate is home to ripe flavors of blackberry and cassis. For the price, this wine is generous, balanced and lasting.",Cab,11,87,Central Valley,,,Cousiño-Macul 2012 Cab Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/cousino-macul-2012-cab-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2012,Cousiño-Macul ,Red,France,"This Merlot, Cabernet Franc and Cabernet Sauvignon blend is ripe with attractive vanilla flavors from the wood aging that complement the red berry fruits. It is spicy, toasty and has a soft structure. Give it time for the wood to allow the fruit more space, but it will be a generous wine.",,18,87,Bordeaux,Côtes de Bordeaux,,Château des Augustins 2012 Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-augustins-2012-red-cotes/,Bordeaux-style Red Blend,2012,Château des Augustins 12.5,Red,France,"Alain and Céline Vidal's second brand (they also own Château Dubraud) is a fruity blend of Merlot (60%), Cabernet Sauvignon (25%) and Cabernet Franc (15%) although the smoky wood flavors also have an important place. Red berries and black currants partner with acidity and firm tannins. The wine is still developing so drink from 2016.",,13,87,Bordeaux,Blaye Côtes de Bordeaux,,Château de Trousse 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-trousse-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château de Trousse 14,Red,France,"The wine is tight, piled with tannins and ripe, juicy, extracted fruits. There is some bitterness as well as coffee flavors to go with the black plum flavors. The wine is all up-front fruit and structure, likely to develop quickly. Drink from 2016.",,,87,Bordeaux,Saint-Émilion,,Château de Ferrand 2011 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-ferrand-2011-red-saint-emilion/,Bordeaux-style Red Blend,2011,Château de Ferrand ,White,France,"This rounded wine offers ripe pineapple and citrus flavors. It's rich with attractive fruitiness and a broad, generous texture. It's fruity with a more textured side that promises aging for a few years.",,17,87,Bordeaux,Graves,,Château les Clauzots 2013 Graves,https://www.winemag.com/buying-guide/chateau-clauzots-2013-white-graves/,Bordeaux-style White Blend,2013,Château les Clauzots 14,Red,France,"The mix of spice and fruit gives a ripe feel and shows good potential. With 75% Merlot, 15% Cabernet Sauvignon and 10% Cabernet Franc, it has a juicy backdrop boosted by wood-aging flavors. It needs to age, so drink from 2018. The estate has been in the Dop family for 150 years.",,16,87,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Cabut 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-cabut-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Haut Cabut ,Red,Italy,"Ripe berry, subtle oak, spice and balsamic herb aromas lead the nose on this full-bodied wine. The palate offers raw red cherry, white pepper and sage alongside notes of espresso and toast. Astringent tannins generate a mouth-puckering finish.",Serraboella,,87,Piedmont,Barbaresco,,Barale Fratelli 2011 Serraboella (Barbaresco),https://www.winemag.com/buying-guide/barale-fratelli-2011-serraboella-nebbiolo-barbaresco/,Nebbiolo,2011,Barale Fratelli 14.5,Red,Portugal,"A regiment of 12 months in oak has smoothed out the tannins, and created an instantly drinkable wine. Red fruit tones provide a soft and rounded texture that contributes to this wine's approachable character.",Tinto da Anfora,11,87,Alentejano,,,Bacalhôa Wines of Portugal 2011 Tinto da Anfora Red (Alentejano),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2011-tinto-anfora-red-alentejano/,Portuguese Red,2011,Bacalhôa Wines of Portugal 11.6,White,US,"While the nose is restrained, hinting at aromas of pressed apple and pear, the palate is luscious and concentrated, boasting sunny pineapple and tangerine flavors. Off dry in style, this balanced wine boasts lemon-lime acidity and a refreshing mineral finish.",Sawmill Creek Vineyards,17,87,New York,Finger Lakes,Finger Lakes,Atwater 2013 Sawmill Creek Vineyards Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2013-sawmill-creek-pinot-grigio-gris-gris-finger-lakes/,Pinot Gris,2013,Atwater 11.5,Sparkling,Italy,"Aromas of red berry, crushed blue flower and a toasted note take center stage. The slightly cloudy palate and fine sediment—a result of secondary fermentation in the bottle with no disgorgement—delivers delicate creamy cherry, juicy raspberry and hint of cinnamon alongside bright acidity. Panebianco, Golden State Wine.",Rimosso,25,87,Central Italy,Lambrusco di Sorbara,,Cantina della Volta 2012 Rimosso (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-della-volta-2012-rimosso-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco di Sorbara,2012,Cantina della Volta 12.5,White,France,"Tight, very dry and startlingly fresh, this is a crisp and fruity wine. It's all about citrus, bright with green fruits and lively acidity. It could age, but it's a wine to drink now in all its freshness.",,12,87,Bordeaux,Blaye Côtes de Bordeaux,,Château Manon la Lagune 2013 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-manon-lagune-2013-sauvignon-blanc-blaye-cotes/,Sauvignon Blanc,2013,Château Manon la Lagune ,Red,France,"Fresh and fruity, this is already very drinkable. Tannins could soften further, but the bright red fruits and acidity are juicy enough already. The mineral texture and fragrant aftertaste form a balanced combination. This cuvée is selected from plots on the Beynat property.",Cuvée Léonard,26,87,Bordeaux,Castillon Côtes de Bordeaux,,Château Beynat 2012 Cuvée Léonard (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-beynat-2012-cuvee-leonard-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Beynat 13.5,Red,Portugal,"The local Baga grape makes an appearance in this blend, creating a firm texture with solid tannins. Its rich, dense core is dark and brooding in character, but could soften out with age. Drink after 2015.",Aliança Reserva,20,87,Bairrada,,,Caves Aliança 2011 Aliança Reserva Red (Bairrada),https://www.winemag.com/buying-guide/caves-alianca-2011-alianca-reserva-red-bairrada/,Portuguese Red,2011,Caves Aliança 12.5,White,France,"The wine is all about lychee fruitiness, very ripe and full in the mouth. It has some sweetness, a strongly spicy, candied character and a soft, honeyed aftertaste. Drink now.",Anne de K Vogelgarten Old Vines,22,87,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2012 Anne de K Vogelgarten Old Vines Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2012-anne-k-vogelgarten-old-vines-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Cave de Kientzheim-Kaysersberg 13,Red,Portugal,"A fruity style of Douro wine, perhaps missing the tannins but with generous black fruits and ripe berry flavors. Acidity and a streak of minerality combine to give the final tight texture. Drink now.",Quinta da Soalheira,13,87,Douro,,,Borges 2012 Quinta da Soalheira Red (Douro),https://www.winemag.com/buying-guide/borges-2012-quinta-soalheira-red-douro/,Portuguese Red,2012,Borges 14.5,White,US,"From a winery based in the Santa Cruz Mountains, this Monterey wine features a delicate nose of chives, white flowers, pear and cut grass. It's fresh but brief on the palate, with limestone minerality, and a little dill on the finish.",Ventana Vineyards,24,87,California,Central Coast,Monterey County,Byington 2013 Ventana Vineyards Sauvignon Blanc (Monterey County),https://www.winemag.com/buying-guide/byington-2013-ventana-sauvignon-blanc-central-coast-monterey-county/,Sauvignon Blanc,2013,Byington 13.3,Red,US,"Coming from the cool 2011 vintage, this wine clocks in at 13.3% alcohol—low by Washington's recent standards. The notes of herbs, coffee and vanilla are light and elusive with an elegant styling to the tart, tangy cherry flavors, with the concentration not seeming entirely there.",Reserve,24,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2011 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2011-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Waterbrook 13,Rose,Bulgaria,"This rosé, made from Pinot Noir and Syrah, is brilliant pink in color, with aromas of strawberry and cream. The silky palate shows pronounced red cherry and vanilla flavors.",Veni Vidi Vici Pinot Noir-Syrah,9,87,Thracian Valley,,,Vini 2013 Veni Vidi Vici Pinot Noir-Syrah Rosé (Thracian Valley),https://www.winemag.com/buying-guide/vini-2013-veni-vidi-vici-pinot-noir-syrah-rose-thracian-valley/,Rosé,2013,Vini 13.5,White,Chile,"This white blend is mature, waxy and peachy on the nose. A round palate features nectarine and waxy citrus flavors that are authentic for Roussanne-Marsanne wines. Long on the finish, this is decidedly pithy and also mildly bitter as it exits.",The Blend Collection,40,87,Aconcagua Valley,,,Errazuriz 2012 The Blend Collection White (Aconcagua Valley),https://www.winemag.com/buying-guide/errazuriz-2012-blend-collection-white-aconcagua-valley/,Rhône-style White Blend,2012,Errazuriz 14.5,Red,US,"Dusty and juicy, this is firmly structured and spicy in blackberry and pepper. The finish builds up to an afterthought of coffee and dark chocolate, accompanied by a distant cigar.",,65,87,California,Napa,Howell Mountain,Howell Mountain Vineyards 2011 Petit Verdot (Howell Mountain),https://www.winemag.com/buying-guide/howell-mountain-2011-petit-verdot-napa-howell-mountain/,Petit Verdot,2011,Howell Mountain Vineyards 13,Red,Portugal,"Coming from a vineyard that overlooks the Douro river, this is a firmly tannic wine. It has a stalky texture, with a blackcurrent and herbal character, balanced by bright acidity. Drink now.",Covela,25,87,Minho,,,Quinta de Covela 2012 Covela Red (Minho),https://www.winemag.com/buying-guide/quinta-covela-2012-covela-red-minho/,Portuguese Red,2012,Quinta de Covela 14.5,Red,Italy,"Notes of forest floor, grilled herb, scorched earth and ripe blackberry lead the nose. The soft palate offers fleshy black cherry, licorice, roasted hazelnut, coffee and a hint of sage alongside subdued but drying tannins. Drink through 2021.",Nervo,55,87,Piedmont,Barbaresco,,Pertinace 2011 Nervo (Barbaresco),https://www.winemag.com/buying-guide/pertinace-2011-nervo-nebbiolo-barbaresco/,Nebbiolo,2011,Pertinace 14.5,Red,Italy,"Aromas recall wet earth, leafy underbrush, fennel, red berry and a balsamic note. The palate offers raw red cherry, ground white pepper and grilled sage alongside rather astringent, fleeting tannins. Drink through 2021.",Marcarini,45,87,Piedmont,Barbaresco,,Pertinace 2011 Marcarini (Barbaresco),https://www.winemag.com/buying-guide/pertinace-2011-marcarini-nebbiolo-barbaresco/,Nebbiolo,2011,Pertinace 14.5,Red,Italy,"This isn't overly expressive but reveals nuances of blue flower, black cherry and chocolate that carry over to the palate along with prune and roasted coffee bean. Drying wood tannins give it a mouthpuckering close.",Teorema,35,87,Piedmont,Barbaresco,,Molino 2011 Teorema (Barbaresco),https://www.winemag.com/buying-guide/molino-2011-teorema-nebbiolo-barbaresco/,Nebbiolo,2011,Molino 14,Red,US,"It's easy to like the breadth and depth of ripe fruit flavor in this full-bodied wine. It tastes like cherries and dark plums, feels smooth but nicely tannic and has a lingering finish of baking spices. Big enough for your heftiest dishes.",1,15,87,California,California Other,California,Noble Vines 2012 1 Red (California),https://www.winemag.com/buying-guide/noble-vines-2012-1-red-other/,Red Blend,2012,Noble Vines 14.5,Red,Italy,"Aromas recall toasted oak, espresso and allspice. The palate delivers oak extract, toast, vanilla and roasted coffee bean but not much fruit. Bracing tannins leave a drying finish.",Cascinotta,45,87,Piedmont,Barbaresco,,Negro Angelo e Figli 2011 Cascinotta (Barbaresco),https://www.winemag.com/buying-guide/negro-angelo-e-figli-2011-cascinotta-nebbiolo-barbaresco/,Nebbiolo,2011,Negro Angelo e Figli 14,Red,Portugal,"Merlot and Syrah are added to Portuguese varieties to give a solid and fruit-driven wine. Rich berries and generous tannins are dominant partners, with juicy acidity giving balance. It's a wine that is ready to drink, full of fruit and generous.",Vila Jardim Tinto,12,87,Tejo,,,Quinta Vale do Armo 2011 Vila Jardim Tinto Red (Tejo),https://www.winemag.com/buying-guide/quinta-vale-armo-2011-vila-jardim-tinto-red-tejo/,Portuguese Red,2011,Quinta Vale do Armo 12.5,White,France,"Ripe and aromatic, this is immediately fresh and attractive. Creamed apples and ripe lime flavors are well integrated into a warm, generous texture. It's a lovely wine, rich and ready to drink.",,20,87,Alsace,Alsace,,Domaine Vincent Stoeffler 2013 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-vincent-stoeffler-2013-pinot-blanc-alsace/,Pinot Blanc,2013,Domaine Vincent Stoeffler 13.8,Red,US,"Warm notes of leather mixed with cherry lozenge fruitiness and cigar ash lead the nose on this bottling from Deep Sea, whose tasting room on Santa Barbara's wharf offers tremendous views. The flavor is blackberry with an herbal lift and a tad of licorice, and the mouthfeel is more lean than lush.",,30,87,California,Central Coast,Paso Robles,Deep Sea 2011 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/deep-sea-2011-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Deep Sea 13,White,Romania,"Tropical from nose to palate, this wine shows lemon and caramelized banana on the bouquet, with guava and mango driving the flavors. The finish is smooth and rounded.",Dreamfish,7,87,Recas,,,Cramele Recas 2012 Dreamfish Chardonnay (Recas),https://www.winemag.com/buying-guide/cramele-recas-2012-dreamfish-chardonnay-recas/,Chardonnay,2012,Cramele Recas 14.9,Red,US,"Although the wine is seven years old, the tannic structure and tremendous grip remain overwhelming. It smells of balsamic vinegar, smoked tobacco, anise and black currant before delivering flavors of sweet tobacco and molasses. It's chewy and barely drinkable now, so hold until 2020.",Santa Barbara Highlands Super Duper Reserve,55,87,California,Central Coast,Santa Barbara County,Turchi 2007 Santa Barbara Highlands Super Duper Reserve Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/turchi-2007-santa-barbara-highlands-super-duper-reserve-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2007,Turchi 13,White,Chile,"Pear and melon aromas get a boost from the barrel, but ultimately the nose on this Chardonnay is simple. In the mouth, things run smooth. Barrel-related flavors of spice, hickory and toast dominate white-fruit notes, while the finish is oaky but balanced in feel.",Reserve,15,87,Leyda Valley,,,Santa Ema 2013 Reserve Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2013-reserve-chardonnay-leyda-valley/,Chardonnay,2013,Santa Ema 16,Red,US,"The nose on this blend of 44% Cabernet Sauvignon, 43% Petit Verdot and 13% Merlot is slow to emerge, with cedar, slate and dark fruit eventually arising. Cedar is also prominent on the palate, along with graphite, espresso and earthiness.",Sentio,60,87,California,Central Coast,Paso Robles,Summerwood 2010 Sentio Red (Paso Robles),https://www.winemag.com/buying-guide/summerwood-2010-sentio-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,Summerwood 14.2,White,US,"This is lean on the nose, with tart apple and just a touch of white flowers. There's more to the palate—citrus pith bitterness, thyme-like herbs, apple juice—but it's the acidic focus is laser-like, and not lush at all.",Estate,25,87,California,Central Coast,Edna Valley,Sextant 2012 Estate Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/sextant-2012-estate-chardonnay-central-coast-edna-valley/,Chardonnay,2012,Sextant 12.5,White,US,"Mildly sweet and soft-textured, it offers lots of honey and apple flavors. These are backed up by crisp, citrus-like acidity that adds balance and keeps the flavors lively all the way through the finish. It's very tasty and well-rounded.",Vintner's Reserve,13,87,California,Central Coast,Monterey County,Kendall-Jackson 2013 Vintner's Reserve Riesling (Monterey County),https://www.winemag.com/buying-guide/kendall-jackson-2013-vintners-reserve-riesling-central-coast-monterey-county/,Riesling,2013,Kendall-Jackson ,Red,Italy,"This initially has a rather muted nose that eventually reveals blackberry, espresso and dark spices. The straightforward palate offers black raspberry, coffee, and white pepper alongside compacted, drying tannins.",Monciraldo,29,87,Piedmont,Barbaresco,,Malgrà 2010 Monciraldo (Barbaresco),https://www.winemag.com/buying-guide/malgra-2010-monciraldo-nebbiolo-barbaresco/,Nebbiolo,2010,Malgrà 13,White,Italy,"Pretty aromas recall Golden Delicious apples and white peach. The bright palate delivers apricot, pear and lemon zest accented with a ginger note, while crisp acidity leaves the mouth feeling clean and refreshed.",Freschetto,15,87,Central Italy,Orvieto,,Scambia 2012 Freschetto (Orvieto),https://www.winemag.com/buying-guide/scambia-2012-freschetto-white-orvieto/,White Blend,2012,Scambia 14,Red,Chile,"Earthy, ripe on the nose, with good black fruit aromas. Blackberry, mocha and chocolate flavors are straightforward on the palate and lead to a slightly linear finish.",Reserva Espiritu de Los Andes Estate Bottled,12,87,Maipo Valley,,,Santa Alicia 2013 Reserva Espiritu de Los Andes Estate Bottled Merlot (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2013-reserva-espiritu-los-andes-estate-bottled-merlot-maipo-valley/,Merlot,2013,Santa Alicia 12,Sparkling,France,"This is a crisp and inviting sparkling wine, with bright notes of citrus and apple that are accented by hints of toast. An approachable and wallet-friendly quaff, perfect for holiday entertaining.",Brut Estate Bottled,12,87,Languedoc-Roussillon,Blanquette de Limoux,,Saint-Hilaire 2011 Brut Estate Bottled Sparkling (Blanquette de Limoux),https://www.winemag.com/buying-guide/saint-hilaire-2011-brut-estate-bottled-sparkling-blanquette-limoux/,Sparkling Blend,2011,Saint-Hilaire 13.5,Red,Chile,"The opening is a touch scratchy and herbal, but there are also nice berry fruit aromas. The palate is ripe and substantial in feel. Flavors of sweet black plum and spice come with a touch of wood, while the finish is spicy like a licorice gumdrop.",Petirrojo Reserva Estate Grown,9,87,Colchagua Valley,,,Viña Bisquertt 2013 Petirrojo Reserva Estate Grown Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2013-petirrojo-reserva-estate-grown-carmenere-colchagua-valley/,Carmenère,2013,Viña Bisquertt 13,White,Chile,"The bouquet is fairly neutral, but the palate is tangy and citrusy, with cutting acidity. A mix of tart citrus and mild green flavors set up the finish that's laced with hints of bell pepper and green bean. Drink immediately.",Quinel Vineyard,18,87,Bío Bío Valley,,,Veranda 2013 Quinel Vineyard Sauvignon Blanc (Bío Bío Valley),https://www.winemag.com/buying-guide/veranda-2013-quinel-vineyard-sauvignon-blanc-bio-bio-valley/,Sauvignon Blanc,2013,Veranda 12,Sparkling,South Africa,"A blend of 86% Chardonnay and 14% Pinot Noir, this is a subtle and delicate méthode cap classique. Notes of pear flesh, red apple and orange rind unfold on the nose and mouth. The palate is fresh and lively, thanks to medium acidity and brisk carbonation, while a hint of toast graces the finish.",Christina Van Loveren Méthode Cap Classique Limited Release,19,87,Robertson,,,Van Loveren NV Christina Van Loveren Méthode Cap Classique Limited Release Sparkling (Robertson),https://www.winemag.com/buying-guide/van-loveren-nv-christina-methode-cap-classique-limited-release-sparkling-robertson/,Sparkling Blend,,Van Loveren 11.5,White,US,"Dusty crushed stone notes accent fresh lemon, white peach and blossom on this delicate semi-dry Riesling. The palate is forward and fruity, supporting ripe tangerine and mango flavors, but a touch of saffron and pollen lends earthiness to the finish.",Blue Waters,14,87,New York,Finger Lakes,Finger Lakes,Swedish Hill 2013 Blue Waters Riesling (Finger Lakes),https://www.winemag.com/buying-guide/swedish-hill-2013-blue-waters-riesling-finger-lakes/,Riesling,2013,Swedish Hill 14.5,Red,Chile,"Earthy aromas of leather and tea run side by side with baked red fruit tones. The palate is round, with just enough acidity to avoid being lackluster. Herbal flavors of strawberry and raspberry have a minty green hue, while the finish is peppery and herbal.",,20,87,Casablanca Valley,,,Ritual 2012 Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/ritual-2012-pinot-noir-casablanca-valley/,Pinot Noir,2012,Ritual 15,Red,Italy,"Aromas of mature plum, blackberry, toasted oak and vanilla carry over to the palate along with coffee and espresso. Raspy wood tannins give an astringent finish.",Basarin,50,87,Piedmont,Barbaresco,,Moccagatta 2011 Basarin (Barbaresco),https://www.winemag.com/buying-guide/moccagatta-2011-basarin-nebbiolo-barbaresco/,Nebbiolo,2011,Moccagatta 14,Red,Italy,"This vineyard-designate Barbaresco features aromas of espresso, toasted oak and baked black fruit. The palate offers roasted coffee bean, vanilla and dried cherry alongside drying wood tannins.",Asili,95,87,Piedmont,Barbaresco,,Michele Chiarlo 2011 Asili (Barbaresco),https://www.winemag.com/buying-guide/michele-chiarlo-2011-asili-nebbiolo-barbaresco/,Nebbiolo,2011,Michele Chiarlo 14,Red,Chile,"Mildly grassy, barnyard aromas are balanced by ripe berry and cassis tones. This shows a playful palate of jammy blackberry flavors tinged with gravel. On the finish, it's earthy but a bit flat, with a heavy weight. Drink through 2016.",Estate Bottled Gran Reserva,19,87,Aconcagua Valley,,,Porta 2012 Estate Bottled Gran Reserva Cabernet Sauvignon (Aconcagua Valley),https://www.winemag.com/buying-guide/porta-2012-estate-bottled-gran-reserva-cabernet-sauvignon-aconcagua-valley/,Cabernet Sauvignon,2012,Porta 14.5,White,US,"Nutty and zesty in mouthcoating, tingling acidity, this features a depth of grassiness and lime. It has just enough heft on the palate to be enjoyed alone or with spicy Mexican food like chilequiles.",Bluebird,22,87,California,Sonoma,Russian River Valley,Truett Hurst 2013 Bluebird Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/truett-hurst-2013-bluebird-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Truett Hurst 13.2,Rose,US,"Ripe in strawberry and pineapple and dark pinkish-orange in color, this is straightforward and dry. Smooth and tangy to drink, it's accented in a citrus finish akin to fresh-pressed juice.",Alice's Vineyards Rosato di,24,87,California,Sonoma,Sonoma Valley,Muscardini 2013 Alice's Vineyards Rosato di Sangiovese (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2013-alices-rosato-di-sangiovese-sonoma-valley/,Sangiovese,2013,Muscardini 13.6,White,US,"Brisk nectarine and just a touch of apple frame the nose, and warmer, expressive flavors of peach make for a perfect poolside beverage.",,20,87,California,Central Coast,Monterey,La Crema 2013 Pinot Gris (Monterey),https://www.winemag.com/buying-guide/crema-2013-pinot-grigio-gris-gris-central-coast-monterey/,Pinot Gris,2013,La Crema 14.1,White,US,"Fermented in both tank and new acacia barrels, there's definitely a depth of woodiness on the opening aromas. This is followed by a creaminess of texture on the palate, the taste leaning toward pear, vanilla and fresh melon. The finish is first creamy, then crisp, veering on spritzy.",Timber Crest Vineyard,20,87,California,Sonoma,Dry Creek Valley,Kokomo 2013 Timber Crest Vineyard Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2013-timber-crest-vineyard-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2013,Kokomo 13,White,France,"This mature wine is more honeyed than spice, although it shows both characters. It's rich, full in the mouth with a rounded texture, and has a medium-sweet character and touches of treacle and syrup. Acidity does come through at the end to give a sense of perspective.",Steingrubler Grand Cru,27,87,Alsace,Alsace,,Wunsch & Mann 2008 Steingrubler Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2008-steingrubler-grand-cru-gewurztraminer-gewurztraminer-grand-cru/,Gewürztraminer,2008,Wunsch & Mann ,Red,Italy,"Fruity aromas of ripe red berry and mature plum are accompanied by whiffs of baking spice and fennel. The palate offers oak, espresso, licorice and toast framed by astringent, woody tannins.",Valeirano,41,87,Piedmont,Barbaresco,,Ada Nada 2011 Valeirano (Barbaresco),https://www.winemag.com/buying-guide/ada-nada-2011-valeirano-nebbiolo-barbaresco/,Nebbiolo,2011,Ada Nada 12,Sparkling,South Africa,"A blend of 82% Pinot Noir and 18% Chardonnay, this faint copper-colored sparkler opens with upfront aromas of toasted red apple, orange peel and strawberry hull. The medium-weight palate offers attractive mousse and fresh, bright flavors of crunchy small-red berries and apple flesh. Drink now.",Premier Cuvée Méthode Cap Classique Brut Rosé,18,87,Western Cape,,,Graham Beck 2009 Premier Cuvée Méthode Cap Classique Brut Rosé (Western Cape),https://www.winemag.com/buying-guide/graham-beck-2009-premier-cuvee-methode-cap-classique-brut-rose-sparkling-western-cape/,Champagne Blend,2009,Graham Beck 13,White,US,"Rose petal and lychee aromas give characteristic flair to this dry, full-bodied Gewürztraminer. Brightened by crisp acidity, its refreshing palate tames a bold alcoholic structure.",,15,87,New York,Finger Lakes,Finger Lakes,Glenora 2013 Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2013-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Glenora ,Red,France,"This 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon wine is ripe and soft with attractive acidity and juicy red berry flavors. While there are tannins, they are subservient to the fruit, which suggests that the wine will develop quickly. The wine appeared in volumes 1 and 27 of Tadashi Agi's manga series, Les Gouttes de Dieu (Drops of God). Drink from 2016.",,30,87,Bordeaux,Cadillac Côtes de Bordeaux,,Château Mont-Pérat 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-mont-perat-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château Mont-Pérat 14,Red,France,"A year's barrel aging has given this firm and very rich wine a spicy character. That marries with the licorice and bitter chocolate to give a ripe, extracted and dense wine. It needs a few years to bring out more of the juicy plum fruitiness. Drink from 2017.",,12,87,Bordeaux,Blaye Côtes de Bordeaux,,Château Manon la Lagune 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-manon-lagune-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Manon la Lagune ,Red,France,"While there are plenty of tannins, this Merlot/Cabernet Franc/Cabernet Sauvignon blend also has a delicious, fruity character. The fresh acidity of the vintage is right there, balanced by black currant fruits and a dry core. It is developing well, and will be drinkable from 2016.",,18,87,Bordeaux,Castillon Côtes de Bordeaux,,Château Bréhat 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-brehat-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Bréhat 12.5,White,France,"Not quite dry, this smooth and ripe wine is already open and very drinkable. Creamed apple and lightly spiced pear flavors bring out some lively acidity. Drink now.",,15,87,Alsace,Alsace,,Domaine Charles Baur 2012 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2012-pinot-blanc-alsace/,Pinot Blanc,2012,Domaine Charles Baur 13.5,White,France,"Bready and yeasty, the wine is already moving past its fruity stage into a mature, character. Toast and butter flavors give a rich character, bringing out the spice and pepper. The wine could develop, but it probably needs drinking now.",Bruderbach Le Menhir,29,87,Alsace,Alsace,,Domaine Loew 2011 Bruderbach Le Menhir Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2011-bruderbach-le-menhir-pinot-grigio-gris-gris-alsace/,Pinot Gris,2011,Domaine Loew ,Red,France,"This rich and rounded wine comes from the flat lands of Saint-Émilion, giving it a soft and gentle feel. Acidity and ripe black fruits dominate the light structure. It's a wine for medium-term aging, ripe and ready to drink from 2016.",,30,87,Bordeaux,Saint-Émilion,,Château Jacques Noir 2011 Saint-Émilion,https://www.winemag.com/buying-guide/chateau-jacques-noir-2011-red-saint-emilion/,Bordeaux-style Red Blend,2011,Château Jacques Noir 13.5,Red,France,"The wine is stalky, driven by minerality and a tight texture. Its black currant fruit is riven with acidity, layered with wood and still very young. It does have weight, potential richness and a promising medium-term future. Drink from 2017.",,19,87,Bordeaux,Côtes de Bourg,,Château Grand-Maison 2011 Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-grand-maison-2011-red-cotes-bourg/,Bordeaux-style Red Blend,2011,Château Grand-Maison ,Red,France,"Produced from young vines at Château Phélan-Ségur, this is a rich, spicy and open wine. It is bursting with fruitiness, packed with blackberries and with a rounded texture. Drink from 2016.",La Croix Bonis,29,87,Bordeaux,Saint-Estèphe,,Château Phélan-Ségur 2011 La Croix Bonis (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-phelan-segur-2011-croix-bonis-red-saint-estephe/,Bordeaux-style Red Blend,2011,Château Phélan-Ségur 13.3,White,US,"Screwcapped, fresh and racy, this seemingly all-stainless Chardonnay is a total lemon fest. Ripe and flavorful—not sour—it brings scents and tastes of lemon oil, lemon peel and lemon meringue into play. It's medium-bodied, forward and generous.",,12,87,Washington,Columbia Valley,Columbia Valley (WA),Charles & Charles 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/charles-charles-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Charles & Charles 14.5,Red,France,"This rich wine has very ripe fruit, layers of juicy berries and black plums and a broad brush of acidity and tannins. It may not be subtle, but it is likely to be a full-bodied, enjoyable wine from 2017.",Château Pérenne,25,87,Bordeaux,Blaye Côtes de Bordeaux,,Bernard Magrez 2011 Château Pérenne (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/bernard-magrez-2011-chateau-perenne-red-blaye-cotes/,Bordeaux-style Red Blend,2011,Bernard Magrez 12.5,Sparkling,South Africa,"An interesting blend of 50% Pinot Noir, 30% Pinotage and 20% Chardonnay, this sparkling rosé boasts bright aromas and flavors of watermelon rind, strawberry hull, peach pit and citrus rind. It's soft and approachable, with a subtle smoky spice tone to the finish.",Méthode Cap Classique Brut Rosé,24,87,Western Cape,,,Boschendal NV Méthode Cap Classique Brut Rosé Sparkling (Western Cape),https://www.winemag.com/buying-guide/boschendal-nv-methode-cap-classique-brut-rose-sparkling-western-cape/,Sparkling Blend,,Boschendal 13.8,White,US,"An unusual version of Pearl, this includes 9% Grenache Blanc and 5% Roussanne in the blend. Though it's labeled Sauvignon Blanc, those other grapes seem to command center stage, and the wine might as well be thought of as a creative white blend rather than a single variety. Pungent and herbal, it has well-knit and balanced green and yellow fruit flavors, with notes of caraway seed and grass.",Pearl,22,88,Washington,Columbia Valley,Columbia Valley (WA),Sparkman 2013 Pearl Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sparkman-2013-pearl-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Sparkman 14.8,Red,US,"A 100% Cabernet Sauvignon from one of Sonoma County's newest appellations, a district that spans Sonoma Valley's eastern ridges near Napa's Mount Veeder. Cross Creek Vineyard has long been the source for this winery's Cab, a fresh, juicy taste of black fruit with managed tannins and hints of mint chocolate.",Cross Creek Vineyard,50,88,California,Sonoma,Moon Mountain District Sonoma County,Spann Vineyards 2011 Cross Creek Vineyard Cabernet Sauvignon (Moon Mountain District Sonoma County),https://www.winemag.com/buying-guide/spann-2011-cross-creek-vineyard-cabernet-sauvignon-sonoma-moon-mountain-district-county/,Cabernet Sauvignon,2011,Spann Vineyards 13,White,Bulgaria,Aromas of lemon zest and freshly cut grass abound on the nose. Flavors of lemon curd and lemon pith bring nuance to the palate.,Veni Vidi Vici,9,88,Thracian Valley,,,Vini 2013 Veni Vidi Vici Chardonnay (Thracian Valley),https://www.winemag.com/buying-guide/vini-2013-veni-vidi-vici-chardonnay-thracian-valley/,Chardonnay,2013,Vini 14,Red,Chile,"Spiced cherry, plum and dry oak aromas drive the nose. The palate is plump, fruity and creamy feeling, with woody, resiny flavors of plum and raspberry. The finish is oaky and a bit hot, with mint and pepper notes.",Nimbus Single Vineyard,20,88,Casablanca Valley,,,Viña Casablanca 2011 Nimbus Single Vineyard Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2011-nimbus-single-vineyard-pinot-noir-casablanca-valley/,Pinot Noir,2011,Viña Casablanca 14.6,Red,US,"Intense tannins and full body make this Syrah difficult to savor at this point, but it may round out with aging. It smells like smoke and black pepper, and tastes like grilled beef and blackberries. It is firm and astringent in texture, tight and concentrated in flavor. Best after 2018.",,25,88,California,North Coast,Solano County,Rock Wren 2010 Syrah (Solano County),https://www.winemag.com/buying-guide/rock-wren-2010-shiraz-syrah-syrah-north-coast-solano-county/,Syrah,2010,Rock Wren 13,Red,France,"This soft and ripe wine is full of bright cherry flavors, with gentle tannins and just a hint of wood aging. A proper Pinot Noir acidity brings out the fruitiness of the wine. Drink now.",Cuvée V,50,88,Alsace,Alsace,,René Muré 2012 Cuvée V Pinot Noir (Alsace),https://www.winemag.com/buying-guide/rene-mure-2012-cuvee-v-pinot-noir-alsace/,Pinot Noir,2012,René Muré 14,Red,Chile,"Red berry and herbal aromas are firm and focused on the nose. A snappy palate deals savory and fruity flavors of red berry, olive and mint. Firm tannins and driving acidity push the finish a bit further.",Gran Reserva de Los Andes,15,88,Maipo Valley,,,Santa Alicia 2012 Gran Reserva de Los Andes Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2012-gran-reserva-los-andes-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Santa Alicia 13.6,Red,US,"Cherry juice, wet clay, nutmeg and chamise make for an intriguing nose on this well-priced Zinfandel. The easy-drinking palate leans toward fruit punch, making for good summer drinking at a barbecue or the beach.",,19,86,California,Central Coast,Paso Robles,Eight Sides 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/eight-sides-2012-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Eight Sides ,Red,France,"Full of delicious fruits, this is a bright, red berry blend of Merlot (90%) and Malbec (10%). It has lively acidity allied to a more formal tannic structure that gives a firm, age-worthy feel to the wine. Drink from 2017.",,18,86,Bordeaux,Blaye Côtes de Bordeaux,,Château Belle Coline 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-belle-coline-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Belle Coline 14.2,White,US,"Made closer to a New Zealand style, freshly cut grass never far behind, this white also exhibits plenty of California tropical fruit and an intensity of acidity, particularly as it finishes.",,18,86,California,Napa,Oak Knoll District,Materra Cunat Family Vineyards 2013 Sauvignon Blanc (Oak Knoll District),https://www.winemag.com/buying-guide/materra-2013-sauvignon-blanc-napa-oak-knoll-district/,Sauvignon Blanc,2013,Materra Cunat Family Vineyards 13,Red,Chile,"Medicinal cherry aromas are a touch herbal and green, but also floral. This red-tinted Malbec is jammy on the palate, with lightly herbal plum and currant flavors. The zesty finish brings a cool-vintage green character into play.",Tama Vineyard Selection,16,86,Cachapoal Valley,,,Anakena 2011 Tama Vineyard Selection Malbec (Cachapoal Valley),https://www.winemag.com/buying-guide/anakena-2011-tama-vineyard-selection-malbec-cachapoal-valley/,Malbec,2011,Anakena 13,White,France,"This is a creamy wine, rounded and soft. A touch of pepper adds interest and brings out the apple flavors. It's crisp at the end while still retaining a smooth and fruity character. It's delicious to drink now.",,,86,Alsace,Alsace,,Jean Becker 2012 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/jean-becker-2012-pinot-blanc-alsace/,Pinot Blanc,2012,Jean Becker 12.5,White,France,"The wine is crisp, showing a light, fragrant character and some attractive acidity. A creamier undertow will develop over the next few months, rounding out the steely edge that's currently there.",Cuvée Jean-Charles,13,86,Alsace,Alsace,,Ruhlmann 2013 Cuvée Jean-Charles Riesling (Alsace),https://www.winemag.com/buying-guide/ruhlmann-2013-cuvee-jean-charles-riesling-alsace/,Riesling,2013,Ruhlmann 13.5,Red,Portugal,"This wine is soft, fruity and ready to drink. Touches of spice, ripe berry tones and generous acidity all work together to give an immediately attractive wine.",Vinho Atlântico,7,85,Alentejano,,,Herdade de São Miguel 2013 Vinho Atlântico Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2013-vinho-atlantico-red-alentejano/,Portuguese Red,2013,Herdade de São Miguel 14,Red,Chile,"Herb, raspberry and tomato aromas are welcoming on the nose. The palate seems oak-driven, with spicy and herbal tones of tea, cherry and plum. On the finish, tangy fruit and spice dominate.",Classic,13,85,Leyda Valley,,,Viña Leyda 2012 Classic Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/leyda-2012-classic-pinot-noir-leyda-valley/,Pinot Noir,2012,Viña Leyda 12.5,White,France,"This is a lively and fruity wine. It is crisp while also revealing a more creamy, stewed-apple character. Light acidity and a tang of citrus keep a fresh aftertaste.",,15,85,Alsace,Alsace,,Joseph Fritsch 2013 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2013-pinot-blanc-alsace/,Pinot Blanc,2013,Joseph Fritsch 12.5,White,France,"This Sauvignon Blanc is totally herbaceous and much too young to drink. Fruity, packed with citrus and with a floral aroma, it's juicy, crisp and needs until 2016 to calm down and round out.",,13,85,Bordeaux,Bordeaux Blanc,,Château Loumelat 2013 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-loumelat-2013-sauvignon-blanc-blanc/,Sauvignon Blanc,2013,Château Loumelat 14,Red,Italy,"Aromas suggest leafy underbrush, espresso and toasted oak. The evolved palate offers coffee, roasted hazelnut and dried red berry alongside fleeting tannins.",Sandrina,24,85,Piedmont,Langhe,,Prinsi 2011 Sandrina Nebbiolo (Langhe),https://www.winemag.com/buying-guide/prinsi-2011-sandrina-nebbiolo-langhe/,Nebbiolo,2011,Prinsi 14.2,Red,US,"With earthy-piney aromas and light raspberry flavors, this will make a versatile drink with food. Though light in color, it still has richness in the texture and rather full body.",The People's,18,85,California,Central Valley,Clements Hills,People's Wine Revolution 2012 The People's Grenache (Clements Hills),https://www.winemag.com/buying-guide/peoples-wine-revolution-2012-the-grenache-central-valley-clements-hills/,Grenache,2012,People's Wine Revolution 13.8,Red,US,"This red aims for smoothness and easy drinkability. It smells like black plums, tastes medium-bodied, slightly sweet, and has a touch of tannin to balance it out. One of many new brands produced at the Terravant Wine Co.",,23,85,California,California Other,California,Last Judgment 2011 Red (California),https://www.winemag.com/buying-guide/last-judgment-2011-red-other/,Red Blend,2011,Last Judgment 14,Red,Chile,"Initial floral and berry aromas turn toward tar and burnt meat upon airing. Flavors of herbal berry, olive and pepper are welcoming to a palate driven by hard tannins. Lively acidity keeps things cranking along.",Reserva Espiritu de Los Andes Estate Bottled,12,85,Maipo Valley,,,Santa Alicia 2012 Reserva Espiritu de Los Andes Estate Bottled Malbec (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2012-reserva-espiritu-los-andes-estate-bottled-malbec-maipo-valley/,Malbec,2012,Santa Alicia 13,Red,Portugal,"This is an open, soft and ready-to-drink wine. With red fruits, soft tannins and bright acidity that demands food, its warm, easy and approachable.",Periquita Original,11,85,Península de Setúbal,,,José Maria da Fonseca 2013 Periquita Original Red (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-fonseca-2013-periquita-original-red-peninsula-setubal/,Portuguese Red,2013,José Maria da Fonseca 12,White,France,"This is a soft and rounded wine. Just off dry, it has apple and pear fruits with balancing acidity. Everything is in moderation, giving a wine that is drinkable now with a bright aftertaste.",Anne de K Patergarten Old Vines,20,85,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2012 Anne de K Patergarten Old Vines Riesling (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2012-anne-k-patergarten-old-vines-riesling-alsace/,Riesling,2012,Cave de Kientzheim-Kaysersberg 14,Red,France,"The wine's color has already passed the young and fruity stage, hinting at the aging that's apparent on the palate. So the bright fruits have diminished, leaving a wine that is round and hinting at the wood aging. It can be drunk now.",Grand Baron,17,85,Bordeaux,Blaye Côtes de Bordeaux,,Château la Baronnerie 2010 Grand Baron (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-baronnerie-2010-grand-baron-red-blaye-cotes/,Bordeaux-style Red Blend,2010,Château la Baronnerie 13.5,Red,France,"This cuvée honors a sailor who, in 1919, docked his boat, La Favorite, at Blaye in the Gironde estuary and bought the property. It is still owned by the l'Amouller family. Juicy and fruity, this wine is immediately attractive and accessible. Red fruits, soft tannins and a bite of acidity all contribute to the ready-to-drink taste.",Cuvée La Favorite,45,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Frédignac 2012 Cuvée La Favorite (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-fredignac-2012-cuvee-favorite-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Frédignac 13.5,Red,France,"Firmly tannic, this wine is solid, firm and traditional in its dry structure. Black currant fruitiness shows briefly before the tannins and dark extract take over. It's a tough wine at this stage and could well remain hard. Try drinking from 2017.",Cuvée Tradition,22,85,Bordeaux,Lussac Saint-Émilion,,Château des Landes 2011 Cuvée Tradition (Lussac Saint-Émilion),https://www.winemag.com/buying-guide/chateau-landes-2011-cuvee-tradition-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2011,Château des Landes 14,Red,Italy,"This delivers aromas of oak, espresso and roasted coffee bean that carry over to the palate along with notes of dill and parsley. It lacks fruit richness and has astringent wood tannins that leave a mouth-drying finish.",,22,85,Piedmont,Langhe,,Parusso 2012 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/parusso-2012-nebbiolo-langhe/,Nebbiolo,2012,Parusso 13.6,Red,US,"A curious streak of sarsaparilla marks this wine aromatically, followed by sparse, soft layers of black fruit and hidden black pepper.",,34,85,California,Sonoma,Russian River Valley,Portalupi 2012 Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/portalupi-2012-zinfandel-sonoma-russian-river-valley/,Zinfandel,2012,Portalupi 14.5,Red,Portugal,"From a single vineyard in Estremoz, this structured and dense wine houses notes of bitter chocolate and tart berry. It's full of tannins and needs time to soften. Drink from 2016.",Dom Martinho,11,85,Alentejano,,,Bacalhôa Wines of Portugal 2011 Dom Martinho Red (Alentejano),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2011-dom-martinho-red-alentejano/,Portuguese Red,2011,Bacalhôa Wines of Portugal 13,Red,US,"Ripe, rich notes of blueberry and grape jelly lend a slightly confected tone to pristine cherry and berry flavors. It's lush and soft on the palate, with dense, grippy tannins that add structure to the finish.",Moffett Block,38,85,New York,Finger Lakes,Seneca Lake,Atwater 2012 Moffett Block Blaufränkisch (Seneca Lake),https://www.winemag.com/buying-guide/atwater-2012-moffett-block-other-red-blaufrankisch-finger-lakes-seneca-lake/,Blaufränkisch,2012,Atwater 13.5,Red,Chile,"Restrained on the nose at first, this opens to a mix of mint and red berry aromas. The mouthfeel is plump and fresh, with berry flavors that hang on the finish.",Estate Series,8,85,Colchagua Valley,,,La Playa 2013 Estate Series Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/playa-2013-estate-series-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,La Playa 12,Red,US,"Ruddy, primary red cherry and berry notes persist from nose to finish on this blend of Baco Noir, Merlot and Cabernet Franc. Ripe black-fruit flavors are fleshy and ripe on the palate, but demure in concentration and length.",Empire Reserve,25,85,New York,New York Other,New York,Hudson-Chatham 2011 Empire Reserve Red (New York),https://www.winemag.com/buying-guide/hudson-chatham-2011-empire-reserve-red-other/,Red Blend,2011,Hudson-Chatham 12.5,White,France,"The wine is crisp, lightly fruity with good acidity and a bright, tight texture. Apple and lime juice fruit flavors give a fresh, crisp aftertaste. Drink from 2015.",,17,85,Alsace,Alsace,,Helfrich 2013 Riesling (Alsace),https://www.winemag.com/buying-guide/helfrich-2013-riesling-alsace/,Riesling,2013,Helfrich 13.8,Red,US,"A dark, smoky wine generous in both tannins and ripe, concentrated fruit. Small percentages of Petite Sirah and Merlot were blended in, the Petite Sirah perhaps for color and structure; the Merlot to soften things down a touch.",,20,85,California,Sonoma,Sonoma County,Louis M. Martini 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/louis-m-martini-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Louis M. Martini 12.8,White,US,"Shades of lanolin, blossom and white peach are fragrant on the nose of this dry, delicately structured Riesling. White grapefruit flavors are thin in concentration, but it's brisk and refreshing with a crisp, easy finish.",Estate Bottled Dry,14,85,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2013 Estate Bottled Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2013-estate-bottled-dry-riesling-finger-lakes/,Riesling,2013,Lamoreaux Landing 12,White,France,"Crisp and fragrant, this wine is light in texture, with plenty of citrus flavors. It has lively lemon and apple skin fruitiness with a steely edge that comes from a mineral texture. Drink from 2015.",Orfèvre en Arôme Signature,,85,Alsace,Alsace,,Robert Klingenfus 2013 Orfèvre en Arôme Signature Riesling (Alsace),https://www.winemag.com/buying-guide/robert-klingenfus-2013-orfevre-en-arome-signature-riesling-alsace/,Riesling,2013,Robert Klingenfus 13.5,Red,Portugal,"This wine shows shows characters of berry fruits and soft tannins, matched by juicy acidity. Cabernet Sauvignon in the blend gives the structure while Trincadeira and Aragonez provide the smooth fruits. Drink now.",Valle Zangão,10,85,Tejo,,,Quinta Vale do Armo 2011 Valle Zangão Red (Tejo),https://www.winemag.com/buying-guide/quinta-vale-armo-2011-valle-zangao-red-tejo/,Portuguese Red,2011,Quinta Vale do Armo 13.5,Red,Portugal,"This wine shows juicy, ripe fruit without much structure. Full of red fruit, smoke tones and considerable acidity, this is a drink-now sipper.",Vila Jardim,12,85,Tejo,,,Quinta Vale do Armo 2010 Vila Jardim Red (Tejo),https://www.winemag.com/buying-guide/quinta-vale-armo-2010-vila-jardim-red-tejo/,Touriga Nacional Blend,2010,Quinta Vale do Armo 13,Red,Chile,"Red berry aromas with touches of earth and cola form the nose of this Cabernet Sauvignon-dominant blend. The linear, chalky palate is textured, while flavors of berry fruit, coffee and cola lead to a short finish.",Secret Reserve,12,85,Maipo Valley,,,Santa Rita 2013 Secret Reserve Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-rita-2013-secret-reserve-red-maipo-valley/,Red Blend,2013,Santa Rita 13,Red,Chile,"Deep purple in color, spicy berry aromas open on the nose of this mint-laden Merlot. Lush, core flavors of blackberry and plum show a saucy green pepper quality on the finish.",Select Terroir,10,85,Cachapoal Valley,,,Santa Ema 2012 Select Terroir Merlot (Cachapoal Valley),https://www.winemag.com/buying-guide/santa-ema-2012-select-terroir-merlot-cachapoal-valley/,Merlot,2012,Santa Ema 13.5,Red,Chile,"Lightly stalky aromas with red currant and dried red plum feed into a tangy, one-dimensional palate boasting racy, citric flavors of raspberry, herb and tomato. This basic Pinot finishes fresh, minty and herbal.",Reserva,12,85,Maule Valley,,,Chilcas 2012 Reserva Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/chilcas-2012-reserva-pinot-noir-maule-valley/,Pinot Noir,2012,Chilcas 12,Sparkling,US,"This Seyval Blanc sparkling opens with notes of savory pressed apple and wood. The palate is thin in concentration, but biting lemon-lime acidity adds refreshment. The finish is animated in effervescence and pleasantly delicate in foam.",Jubilee,35,85,New York,New York Other,Hudson River Region,Clinton NV Jubilee Seyval Blanc (Hudson River Region),https://www.winemag.com/buying-guide/clinton-nv-jubilee-seyval-blanc-hudson-river-region-200929/,Seyval Blanc,,Clinton 12.5,White,France,"Soft, creamy and fruity, this is instantly attractive. Apples and bright acidity work well together to give a lively wine that's fresh and a great apéritif style.",Anne de K,17,85,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2013 Anne de K Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2013-anne-k-pinot-blanc-alsace/,Pinot Blanc,2013,Cave de Kientzheim-Kaysersberg 13,Red,Portugal,"Having spent time in oak, this is a ripe and soft wine that is generously proportioned. The opulent texture is cut by bright acidity and juicy red berry flavors. Drink now.",Passion of Portugal Reserva,8,85,Lisboa,,,Casa Santos Lima 2012 Passion of Portugal Reserva Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-passion-portugal-reserva-red-lisboa/,Portuguese Red,2012,Casa Santos Lima 12.5,Rose,France,"In this soft, easy style of rosé, red fruits mingle with a caramel and spice backdrop. Refreshing acidity cuts through the ripe fruitiness, giving a rounded wine that works both as an apéritif and with food.",,15,85,Provence,Côtes de Provence,,Mirabeau 2013 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mirabeau-2013-rose-cotes/,Rosé,2013,Mirabeau 11,Sparkling,Italy,"Delicate violet and strawberry aromas lead the nose on this lively, slightly bubbly red. The bright palate offers sour cherry, raspberry and a hint of orange zest. It has a clean, dry finish.",Onesta Secco,14,85,Central Italy,Lambrusco di Sorbara,,Cantina di Sorbara NV Onesta Secco (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-sorbara-nv-onesta-secco-italian-red-lambrusco-sorbara-lambrusco-sorbara/,Lambrusco di Sorbara,,Cantina di Sorbara 12.5,Red,US,"Crisp red cherry and berry notes on the nose become increasingly ruddy and ripe on the palate of this soft, medium-bodied Merlot. It's pleasantly juicy, but whiffs of ramp and dried savory herbs are a distracting contrast.",,17,85,New York,Finger Lakes,Finger Lakes,Knapp 2012 Merlot (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2012-merlot-finger-lakes/,Merlot,2012,Knapp 14,Red,US,"This smooth, very fruity and soft-textured red is straightforward in flavor and easy to drink. It tastes like black cherry with hints of chocolate, feels medium-bodied and seems slightly sweet.",Round Up,16,85,California,California Other,California,Helwig 2011 Round Up Red (California),https://www.winemag.com/buying-guide/helwig-2011-round-up-red-other/,Red Blend,2011,Helwig 13.5,Red,Chile,"Red berry and spice aromas make up the bouquet on this limited-production wine. Herbal flavors of olive and berry finish oaky, blackened and minty.",Natura,11,85,Colchagua Valley,,,Emiliana 2013 Natura Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/emiliana-2013-natura-carmenere-colchagua-valley/,Carmenère,2013,Emiliana 13.5,Red,Chile,"Jammy strawberry aromas are sweet and welcoming on the nose. A bit disjointed, with tangy acidity, the palate brings dark fruit tones of cherry, plum and berry.",Natura,12,85,Rapel Valley,,,Emiliana 2013 Natura Cabernet Sauvignon (Rapel Valley),https://www.winemag.com/buying-guide/emiliana-2013-natura-cabernet-sauvignon-rapel-valley/,Cabernet Sauvignon,2013,Emiliana 13.5,White,Chile,"Pleasant melon and pear aromas show sea-spray notes as the wine breathes. The palate is fresh and coastal in feel, with green melon and tropical fruit flavors that finish a touch salty.",Coastal Cool Climate,16,85,Casablanca Valley,,,Lomas del Valle 2013 Coastal Cool Climate Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/lomas-valle-2013-coastal-cool-climate-chardonnay-casablanca-valley/,Chardonnay,2013,Lomas del Valle 13,White,Chile,"Green aromas and citrusy scents are a touch sulfuric. This is light in body, with citric acidity fueling the machine. Flavors of celery, green fruits, tangerine and white pepper finish with scallion and thyme notes.",Classic Series,13,85,Casablanca Valley,,,Montes 2014 Classic Series Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/montes-2014-classic-series-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Montes 12,Red,Portugal,"From winemaker, Luis Pato comes an easy-drinking, natural wine made without the use of sulfer. It is juicy and fruity showing red fruit tones and tangy acidity, tamed by ripe tannins. Drink now.",Natural,12,85,Beira Atlantico,,,Luis Pato 2012 Natural Baga (Beira Atlantico),https://www.winemag.com/buying-guide/luis-pato-2012-natural-portuguese-red-baga-beira-atlantico/,Baga,2012,Luis Pato 11.5,Sparkling,Italy,"This informal, off-dry red opens with primary aromas of just-fermented wine, blue flower and black plum. The lively, frothy palate offers sweet black cherry and blackberry with a hint of mocha alongside brisk acidity. Kermit Lynch Wine Merchants, Estelle Imports.",Amabile,18,85,Central Italy,Lambrusco Grasparossa di Castelvetro,,Fattoria Moretto 2013 Amabile (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/fattoria-moretto-2013-amabile-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Fattoria Moretto 12.5,White,France,"Pfister's Riesling is classic, simple and fruity. With its light mineral texture, tight acidity and delicate lemon and grapefruit flavors, it's totally ready to drink.",Tradition,29,85,Alsace,Alsace,,Domaine Pfister 2012 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-pfister-2012-tradition-riesling-alsace/,Riesling,2012,Domaine Pfister 12.5,White,France,"In its blue bottle that makes it look more like a fancy water, Double Impact is a blend of Pinot Gris and Riesling. It is just off dry, offering attractive citrus and apple fruits, and showing a light touch of acidity. It is ready to drink.",Double Impact,20,85,Alsace,Alsace,,Dopff & Irion 2011 Double Impact White (Alsace),https://www.winemag.com/buying-guide/dopff-irion-2011-double-impact-white-alsace/,White Blend,2011,Dopff & Irion ,White,France,"Fresh and herbaceous, this is a crisp, young wine. Citrus fruit and bright acidity are given roundness by the high proportion of Sémillon in the blend.",,12,85,Bordeaux,Entre-Deux-Mers,,Château Nicot 2013 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-nicot-2013-white-entre-deux-mers/,Bordeaux-style White Blend,2013,Château Nicot 12.5,Red,France,"This is a soft and spicy wine, laden with new wood and ripe berry fruits. From the Entre-deux-Mers region, it is full of fruit with a stalky texture and plenty of fresh black currant acidity at the end. Drink from 2015.",,,85,Bordeaux,Bordeaux,,Château les Granges 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-granges-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château les Granges 13.5,Red,France,"Round, fruity and soft, this juicy wine will be ready to drink soon. A stalky structure is filled out with red berry fruits and fine acidity. Light texture and juicy fruitiness mark the end. Drink now–2018.",,17,85,Bordeaux,Bordeaux Supérieur,,Château de Terrefort-Quancard 2011 Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-terrefort-quancard-2011-red-superieur/,Bordeaux-style Red Blend,2011,Château de Terrefort-Quancard ,Red,France,"This wine is light, juicy and with attractive red fruits brightened with acidity. The tannins suggest a little aging, but there is no need to wait. This Beynat property has been in the family since 1917.",,20,85,Bordeaux,Castillon Côtes de Bordeaux,,Château Beynat 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-beynat-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Beynat ,Red,France,"This spicy 100% Merlot wine has tangy black fruits as well as dense texture. It is ripe and very juicy, with intense acidity. It needs to relax (25% new oak barrels; 25% one to two years, the rest in tanks), so drink from 2017.",Cuvée Viva,16,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Gigault 2012 Cuvée Viva (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-gigault-2012-cuvee-viva-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Gigault 12,Red,US,"Dusty cedar and Bourbon-barrel notes dominate fruit on this unusual blend of New York Blaufränkisch and California Valdiguié, Petit Verdot and Syrah grapes. It's a delicate, wispy wine, with faint streaks of crisp red cherry and plum, but it finishes warmly on a vanilla spice note.",Super Hudson,19,85,America,,,Cereghino Smith 2012 Super Hudson Red (America),https://www.winemag.com/buying-guide/cereghino-smith-2012-super-hudson-red-america/,Red Blend,2012,Cereghino Smith ,Red,Italy,"Rather unusual aromas of raisin and resin continue to the palate along with a note of licorice. There's not enough fruit richness to support the astringent, mouth-drying tannins.",Colle del Gelso,,85,Piedmont,Barbaresco,,Cascina Saria 2011 Colle del Gelso (Barbaresco),https://www.winemag.com/buying-guide/cascina-saria-2011-colle-gelso-nebbiolo-barbaresco/,Nebbiolo,2011,Cascina Saria 14,Red,Chile,"Oak and mild perfume notes accent red berry aromas on the nose. The palate feels disjointed, with mild, ripe berry flavors and a hint of spice on the finish.",Petirrojo Reserva Estate Grown,9,85,Colchagua Valley,,,Viña Bisquertt 2013 Petirrojo Reserva Estate Grown Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2013-petirrojo-reserva-estate-grown-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Viña Bisquertt 12,White,France,"Not quite dry, this lightly perfumed wine has fresh apricot and white peach flavors. It is poised with acidity and a soft texture. Drink now.",Tradition,16,85,Alsace,Alsace,,Vieil Armand 2013 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2013-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Vieil Armand 13.5,White,Lebanon,"Melon and peach aromas lead the way to underripe tones of apple, melon and peach on the palate. Slightly static in nature, this wine does not evolve much on the palate until a burst of bitter almond on the finish. Fine Terroir Selections, Misa Imports.",Altitudes,20,85,Lebanon,,,Ixsir 2012 Altitudes White (Lebanon),https://www.winemag.com/buying-guide/ixsir-2012-altitudes-white/,White Blend,2012,Ixsir 12,White,US,"Wisps of smoke meld into fresh apple and lemon notes in this dry, light-bodied Pinot Blanc. It's not robust in flavor or complexity, but refreshing and lively on the palate.",,15,85,New York,Finger Lakes,Finger Lakes,Glenora 2013 Pinot Blanc (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2013-pinot-blanc-finger-lakes/,Pinot Blanc,2013,Glenora 14,White,France,"The wine is rich with touches of spice and open, generous apple and pear flavors. It's a warm wine, ripe and ready to drink.",,26,85,Alsace,Alsace,,Hugel 2012 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/hugel-2012-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Hugel 13,White,France,"Spicy and with refreshing acidity, this is a light and fruity wine for early drinking. Apricot and lychee flavors are cut by a fresher note and a soft aftertaste. Drink now.",,17,85,Alsace,Alsace,,Helfrich 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/helfrich-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Helfrich 14,Red,Portugal,"This is a ripe, wood-aged wine that is rich with dark plum and ripe berry tones. Its big, bold character is primary and a far cry from subtle. Drink now.",Barrancôa,10,85,Alentejano,,,Ribafreixo 2012 Barrancôa Red (Alentejano),https://www.winemag.com/buying-guide/ribafreixo-2012-barrancoa-red-alentejano/,Portuguese Red,2012,Ribafreixo 12.5,Red,Portugal,"A big-hearted wine, displaying ripe red berries lifted by a lively acid undercurrent. It has gentle tannins and a full, juicy aftertaste. Drink now and enjoy with barbecue.",Brigando,11,85,Lisboa,,,DFJ Vinhos 2013 Brigando Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-brigando-red-lisboa/,Portuguese Red,2013,DFJ Vinhos 12,White,France,"Bone-dry although not shatteringly so, this is a crisp, tightly fruity wine. The aromatic character gives a fresh, green-apple-laden flavor reinforced by lemon zest. Drink now.",Cuvée René Dopff,17,85,Alsace,Alsace,,Dopff & Irion 2013 Cuvée René Dopff Riesling (Alsace),https://www.winemag.com/buying-guide/dopff-irion-2013-cuvee-rene-riesling-alsace/,Riesling,2013,Dopff & Irion 14.5,Red,Portugal,"This wine, with an almost black color typical of the variety, shows soft, ripe tannins around juicy blackberry flavors. It's a rich, dense wine that suffers from high alcohol, giving a hot, pepper aftertaste.",Dona Maria,26,85,Alentejano,,,Dona Maria-Júlio Bastos 2009 Dona Maria Petit Verdot (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2009-dona-petit-verdot-alentejano/,Petit Verdot,2009,Dona Maria-Júlio Bastos 13,White,France,"This is a soft wine, with a touch of sweetness that comes from the spicy character and fresh red currant fruitiness. Sliced apples and a touch of nutmeg combine well to give a light, fruity wine that's ready to drink.",Gentil de Katz,22,85,Alsace,Alsace,,Clément Klur 2012 Gentil de Katz White (Alsace),https://www.winemag.com/buying-guide/clement-klur-2012-gentil-katz-white-alsace/,White Blend,2012,Clément Klur 11.5,White,US,"Hints of pine frond lend a foresty feel to this dry, zesty Riesling. Light on its feet and delicately concentrated in flavors of fresh apple and pear, it finishes briskly on a dusty, stony mineral note.",Dry,21,85,New York,New York Other,Hudson River Region,Tousey 2012 Dry Riesling (Hudson River Region),https://www.winemag.com/buying-guide/tousey-2012-dry-riesling-other-hudson-river-region/,Riesling,2012,Tousey 12,Red,US,"Dried oregano and cedar notes hover over delicate sour cherry and cranberry flavors on this light-footed Lemberger. It's a brisk, spry wine, with fleeting tannins.",,19,85,New York,Finger Lakes,Finger Lakes,Knapp 2011 Lemberger (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2011-other-red-lemberger-finger-lakes/,Lemberger,2011,Knapp 12.5,Rose,France,"Rosé from Pinot Noir is a new concept in Alsace (normally it is made into red wine). As here, it can give an attractive crisp and fruity wine that is fresh and ready to be drunk young. LIvely acidity and red fruits complete an attractive wine.",Pfaff,30,85,Alsace,Alsace,,La Cave des Vignerons de Pfaffenheim 2013 Pfaff Rosé (Alsace),https://www.winemag.com/buying-guide/cave-vignerons-pfaffenheim-2013-pfaff-rose-alsace/,Rosé,2013,La Cave des Vignerons de Pfaffenheim 15,Red,Portugal,"This is a ripe and juicy wine, with smooth tannins and a spicy, aromatic range of flavors. Pepper notes from the high alcohol gives a hot feel, however the acid structure works to bring the wine back in balance. Drink now.",QP,12,85,Alentejano,,,Marcolino Sebo 2011 QP Syrah (Alentejano),https://www.winemag.com/buying-guide/marcolino-sebo-2011-qp-shiraz-syrah-syrah-alentejano/,Syrah,2011,Marcolino Sebo 13.5,Red,US,"The weather-wracked vintage of 2011 affected this sometimes stunning bottling, presenting bell pepper greenness with a hint of black earth. It's thin on the palate, which leans toward the greener side of the Cab spectrum, but remains very drinkable with cherry cola and mocha flavors.",Cote del Sol,32,85,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2011 Cote del Sol Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2011-cote-sol-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2011,Lucas & Lewellen 12.5,White,US,"Exuberant fruit flavors animate this semisweet, easy-to-like Riesling. The texture is smooth, the flavors are like ripe peach and pineapple and the body is rather light. It's sweet enough to go well with dessert.",,12,85,California,California Other,California,Mirassou 2013 Riesling (California),https://www.winemag.com/buying-guide/mirassou-2013-riesling-other/,Riesling,2013,Mirassou 13.5,White,Chile,"A piercing opening of nettle and green fruits gives way to a crisp, round palate. Flavors of brine, tart fruits and citrus are stunted. A fresh, lean, zesty finish tastes overwhelmingly green.",Medalla Real Gran Reserva,18,85,Leyda Valley,,,Santa Rita 2013 Medalla Real Gran Reserva Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-rita-2013-medalla-real-gran-reserva-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2013,Santa Rita 11.5,White,France,"Named after the current Ducourt generation's grandfather, this is a rich, lightly sweet wine, typical of an older style of white Bordeaux. It is however clean, fresh and shows plenty of crisp fruit. Drink now..",Le Blanc de Monsieur Henri,14,85,Bordeaux,Bordeaux Blanc,,VIgnobles Ducourt 2013 Le Blanc de Monsieur Henri (Bordeaux Blanc),https://www.winemag.com/buying-guide/vignobles-ducourt-2013-le-blanc-monsieur-henri-white-blanc/,Bordeaux-style White Blend,2013,VIgnobles Ducourt 13.5,White,Chile,"Baked apple, butterscotch and toasty popcorn aromas feed into a soft, creamy palate that's low on acidic spine. Oaky, sweet flavors of candied apple and toffee finish long, soft and chunky.",,12,85,Casablanca Valley,,,Veramonte 2013 Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/veramonte-2013-chardonnay-casablanca-valley/,Chardonnay,2013,Veramonte 14.5,Red,Chile,"Jammy aromas of oak-infused raspberry and cassis precede a creamy, simple palate, with flavors of sweet oak, vanilla and red berry fruit. The finish retains fruit of the slightly confected variety.",,12,85,Colchagua Valley,,,Veramonte 2013 Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/veramonte-2013-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Veramonte 11.5,Sparkling,Italy,"Aromas of overripe black plum, tilled soil and a whiff of truffle and barnyard lead the nose on this frothy, informal red. The fruity palate offers black cherry and crushed blackberry alongside drying, fleeting tannins. Tavolo Vigneto, Vinity Wine.",Vigna Ca' del Fiore,20,85,Central Italy,Lambrusco Grasparossa di Castelvetro,,Manicardi 2013 Vigna Ca' del Fiore (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/manicardi-2013-vigna-ca-fiore-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Manicardi 15.1,White,US,"A wonderful nose of white flowers, pear cider, honeydew, guava soda and papaya promises an interesting wine. Then bitterness takes hold of the palate, which is tense the entire time with lime and grapefruit pith dominating a little apple fruit. Very fresh, but challenging. Serve with spicy foods.",,25,85,California,Central Coast,Paso Robles,Summerwood 2013 Grenache Blanc (Paso Robles),https://www.winemag.com/buying-guide/summerwood-2013-other-white-grenache-blanc-central-coast-paso-robles/,Grenache Blanc,2013,Summerwood 13.5,Red,Chile,"Raspberry syrup and plum aromas set up a full, broad palate that's mouthfilling but lacks finesse. Dark plum and raspberry flavors conclude in a swirl of tannins and toasty oak.",Estate Bottled Reserva,12,85,Bío Bío Valley,,,Porta 2014 Estate Bottled Reserva Pinot Noir (Bío Bío Valley),https://www.winemag.com/buying-guide/porta-2014-estate-bottled-reserva-pinot-noir-bio-bio-valley/,Pinot Noir,2014,Porta 14.4,Red,US,"With moderate fruit flavors, nicely dry tannins and firm acidity, this offers a big structure that pairs well with rich meat and cheese dishes.",Estate,23,85,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Estate Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-estate-shiraz-syrah-syrah-sierra-foothills/,Syrah,2011,Naggiar 14.5,Red,Portugal,"A structured and aromatic wine, this is perfumed, solidly fruity and rich. It has great weight, with berry flavors and a concentrated texture. The wine could soften, so wait until 2016.",QP,12,85,Alentejano,,,Marcolino Sebo 2012 QP Red (Alentejano),https://www.winemag.com/buying-guide/marcolino-sebo-2012-qp-red-alentejano/,Touriga Nacional Blend,2012,Marcolino Sebo 12.5,White,France,"Soft and off-dry in character, this is a fruity, light-hearted Riesling. Bright creamed apple and pear flavors are cut with refreshing acidity. The wine is young, although ready to drink.",Hagenschlauf,,85,Alsace,Alsace,,Jean Becker 2013 Hagenschlauf Riesling (Alsace),https://www.winemag.com/buying-guide/jean-becker-2013-hagenschlauf-riesling-alsace/,Riesling,2013,Jean Becker 14.3,White,US,"Grass and gooseberry compete for favor in this zesty, straightforward wine. It's long on the finish in tropical hits of pineapple and guava.",Croft Vineyard,20,85,California,Sonoma,Alexander Valley,J. Rickards 2013 Croft Vineyard Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2013-croft-vineyard-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2013,J. Rickards 13.5,White,US,"Light and charming, this offers floral aromas, tropical fruit flavors, perhaps a touch of sweetness, a smooth texture, medium body and appley finish. It should be refreshing when well chilled.",,12,85,California,Central Valley,Lodi,Ironstone 2013 Chardonnay (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-chardonnay-central-valley-lodi/,Chardonnay,2013,Ironstone 13.5,Red,Chile,Briary raspberry aromas are raw and a bit leathery in character. Rubbery tannins and zesty acidity create a racy red fruit flavor profile that's backed by spice and mild bitter-tasting oak.,Reserva,10,85,Bío Bío Valley,,,Agustinos 2014 Reserva Pinot Noir (Bío Bío Valley),https://www.winemag.com/buying-guide/agustinos-2014-reserva-pinot-noir-bio-bio-valley/,Pinot Noir,2014,Agustinos 12.5,White,US,"Dusty mineral notes pepper this dry, medium-bodied Pinot Gris, lending a savoriness to flavors of pressed apple and pear. Soft, lemony acidity brightens the midpalate, mingling with hints of oyster shell and sea breeze. Finishes briskly.",Reserve,18,85,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Reserve Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-reserve-pinot-grigio-gris-gris-finger-lakes/,Pinot Gris,2013,Heron Hill ,Red,France,This is ripe and juicy with friendly acidity and tannins from 10 months' wood aging in two- to five-year-old barrels. Black fruits are coupled with minerality to give a wine that is both structured and with plenty of generous fruitiness. The property is run by the seventh generation of the Carreau family.,Tradition,15,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Les Petits Arnaud 2012 Tradition (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-petits-arnaud-2012-tradition-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Les Petits Arnaud 12.5,White,France,"A smooth, peppery, ripe wine that has a touch of sweetness to give it a round texture. It's soft, rich with melon and spiced pear flavors and ready to drink now.",,17,85,Alsace,Alsace,,Domaine Allimant-Laugner 2012 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-allimant-laugner-2012-pinot-blanc-alsace/,Pinot Blanc,2012,Domaine Allimant-Laugner 12.5,White,France,"Unusually light for a Gewurztraminer, this is a soft, smooth, candied wine with a touch of sweetness. Exotic fruits and ripe flavors offer a wine that is ready to drink.",,,85,Alsace,Alsace,,Domaine Allimant-Laugner 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-allimant-laugner-2012-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Allimant-Laugner 13.5,Red,France,"Dominated by 80% Merlot with licorice and dark chocolate, the wine has strong flavors of new wood that give a vanilla and caramel character. It is solid, with a strong tannic presence. Put all this together and this is a wine that is likely always to be firm.",,20,85,Bordeaux,Montagne-Saint-Émilion,,Château Haut-Plaisance 2012 Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-haut-plaisance-2012-red-montagne-saint-emilion/,Bordeaux-style Red Blend,2012,Château Haut-Plaisance 14,White,US,"This has the herbaceous character that is true to its varietal type. A bit more zip (acidity) would complement the strong flavors. It shows grassy, snap-pea aromas, canteloupe notes and a soft texture.",,20,85,California,California Other,California,Circadia 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/circadia-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,Circadia 13,Red,France,"Despite its heavy bottle, this is not a wine for aging. It's been made deliberately soft and fruity without any wood aging. Red berry fruits have a light acidity and only hints of a structure. Drink now and until 2018.",Cuvée SL,18,85,Bordeaux,Bordeaux,,Château Rousset-Caillau 2013 Cuvée SL (Bordeaux),https://www.winemag.com/buying-guide/chateau-rousset-caillau-2013-cuvee-sl-merlot-bordeaux/,Merlot,2013,Château Rousset-Caillau 13.5,Red,France,"This is rich, smooth and developing well. Ripe blackberry fruits shows strongly along with a stalky texture and still-young acidity. The wine is fruity and ready to drink.",,11,85,Bordeaux,Bordeaux,,Château Nicot 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-nicot-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château Nicot 12,Red,US,"Tart, crisp cranberries and cherries lend a cool, brisk feel to this light-bodied Merlot. It's refreshingly quaffable but feels shy and overtly restrained.",,23,85,New York,Finger Lakes,Finger Lakes,Damiani 2011 Merlot (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2011-merlot-finger-lakes/,Merlot,2011,Damiani 11,White,US,"Hints of evergreen and pine cone lend a foresty feel to this dry, herbal Riesling. It's light-footed on the palate, but bristling lemon-lime acidity lends some impact. Finishes moderately long.",,20,85,New York,Finger Lakes,Finger Lakes,Brooklyn Winery 2012 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/brooklyn-winery-2012-riesling-finger-lakes/,Riesling,2012,Brooklyn Winery 11,White,US,"Rosemary, sage and lemon accent forest notes on this dry Riesling. A fermentation in barrel seems to lend savoriness and earthiness on the palate, but it's delicate in flavor concentration and impact. The finish is spry and fleeting.",Barrel Fermented,26,85,New York,Finger Lakes,Finger Lakes,Brooklyn Winery 2012 Barrel Fermented Riesling (Finger Lakes),https://www.winemag.com/buying-guide/brooklyn-winery-2012-barrel-fermented-riesling-finger-lakes/,Riesling,2012,Brooklyn Winery 13,White,US,"Fresh and apparently unoaked, this offers an appealing floral aroma, with a slight buttery accent over the crisp apple flavors. It is light to medium-bodied, soft in texture, showing no apparent oak flavors but instead straightforward fruit character.",Blue Quail,16,86,California,Mendocino County,Potter Valley,McFadden 2013 Blue Quail Chardonnay (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2013-blue-quail-chardonnay-mendocino-lake-counties-potter-valley/,Chardonnay,2013,McFadden 14,Red,Portugal,"While the wine has richness typical of the Alentejo region, this blend of Syrah, Aragonez and Alicante Bouschet also has a sense of structure. A strong mineral character is supported by red fruit tones and ripe tannins. The taut texture suggests it could age. Drink after 2015.",Album,12,86,Alentejano,,,Wines & Winemakers 2012 Album Red (Alentejano),https://www.winemag.com/buying-guide/wines-winemakers-2012-album-red-alentejano/,Portuguese Red,2012,Wines & Winemakers 14.8,White,US,"From a vineyard on the southeastern side of Sonoma Mountain this spent more than a year in French oak, half of it new. Golden in color, it features quiet aromatics of coconut and tropical pineapple around light minerality and a citrus-tinged finish.",One Sky,50,86,California,Sonoma,Sonoma Mountain,Three Sticks 2012 One Sky Chardonnay (Sonoma Mountain),https://www.winemag.com/buying-guide/three-sticks-2012-one-sky-chardonnay-sonoma-mountain/,Chardonnay,2012,Three Sticks 14,Red,Italy,"This blend of Nebbiolo and 15% Barbera features aromas of crushed blackberry, menthol, leather and toasted notes. The forward, soft palate offers up black cherry, black pepper and coffee alongside muted tannins.",La Malora,30,86,Piedmont,Langhe,,Terre da Vino 2012 La Malora Red (Langhe),https://www.winemag.com/buying-guide/terre-vino-2012-malora-red-langhe/,Red Blend,2012,Terre da Vino 14.5,Red,Portugal,"This big and powerful wine shows well-integrated oak tones under dense, superripe black fruit flavors. Bright acidity brings balance to the richness, however a kick of alcohol remains on the finish.",Gáudio Clássico,,86,Alentejano,,,Ribafreixo 2012 Gáudio Clássico Red (Alentejano),https://www.winemag.com/buying-guide/ribafreixo-2012-gaudio-classico-red-alentejano/,Portuguese Red,2012,Ribafreixo 14.2,White,US,"Coming from one of the appellation's newest and most exciting vineyards, this oak-powered wine opens with notes of bright citrus and vanilla-laced buttercream. The palate is powered by the barrel, with hardcore caramel and an almost bitter tannic element. Better for the oak lovers than the acid heads.",Presqu'ile Vineyard,42,86,California,Central Coast,Santa Maria Valley,Presqu'ile 2012 Presqu'ile Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2012-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Presqu'ile 14,Red,Uruguay,"Stalky red-berry aromas blend with tones of earth and leather on the nose. This is tomatoey, herbal and approachable on the palate, with loamy, lightly baked flavors of black plum and berry fruit. The finish is round and easygoing.",Río de los Pájaros Reserve,16,86,Progreso,,,Pisano 2011 Río de los Pájaros Reserve Cabernet Sauvignon (Progreso),https://www.winemag.com/buying-guide/pisano-2011-rio-los-pajaros-reserve-cabernet-sauvignon-progreso/,Cabernet Sauvignon,2011,Pisano 14,Red,Uruguay,"Red fruit and leafy aromas set up a solid palate. Flavors of plum, raspberry and cherry are tart at first, then more peppery and oaky. Peppercorn, cocoa and hints of heat and bitterness control the finish. Overall this is a good Pinot Noir from a country not known for the variety.",RPF,22,86,Progreso,,,Pisano 2010 RPF Pinot Noir (Progreso),https://www.winemag.com/buying-guide/pisano-2010-rpf-pinot-noir-progreso/,Pinot Noir,2010,Pisano 14.5,Rose,Turkey,"This rosé shows floral and fruity tones, with shades of peach and rose petal on the nose. The palate offers tart grapefruit, hinted with a touch of baking spice, and continues a white flower finish.",Gülpembe Grenache-Mourvèdre-Cinsault-Shiraz,35,86,Aegean,,,Selendi 2013 Gülpembe Grenache-Mourvèdre-Cinsault-Shiraz Rosé (Aegean),https://www.winemag.com/buying-guide/selendi-2013-gulpembe-grenache-mourvedre-cinsault-shiraz-rose-aegean/,Rosé,2013,Selendi 13.5,White,Chile,"The nose hints at green aromas of cool-climate fruits underneath heavy oak. This feels linear on the palate, while flavors of clove, pyrazine and tart apple lead to a slightly oaky finish.",Alpha,22,86,Casablanca Valley,,,Montes 2013 Alpha Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/montes-2013-alpha-chardonnay-casablanca-valley/,Chardonnay,2013,Montes 12.5,White,Italy,"Straightforward but well made, this has a pretty fragrance of white spring flowers. The juicy palate offers tart Granny Smith apple and white peach alongside crisp acidity. Pair this with fresh pasta salads.",,12,86,Central Italy,Umbria,,Goretti 2012 Pinot Grigio (Umbria),https://www.winemag.com/buying-guide/goretti-2012-pinot-grigio-gris-grigio-umbria/,Pinot Grigio,2012,Goretti 12,Red,US,"Hints of cedar and bramble lend warmth to fresh, juicy red cherry on this crisp, medium-bodied red. A racy blend of Cabernet Franc and Lemberger, it's forward and primary in style, with a brisk, easy finish.",Cabernet Franc-Lemberger,18,86,New York,Finger Lakes,Finger Lakes,Fox Run 2012 Cabernet Franc-Lemberger Red (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2012-cabernet-franc-lemberger-red-finger-lakes/,Red Blend,2012,Fox Run 12.5,White,France,"Fragrant, smooth and creamy, this is a fresh, lemon and pear flavored wine. A hint of spice comes along with juicy acidity and a crisp, tangy, textured aftertaste. Drink this refreshing wine now.",Les Trois Terroirs,10,86,Alsace,Alsace,,Domaine Jean Sipp 2012 Les Trois Terroirs Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-jean-sipp-2012-trois-terroirs-pinot-blanc-alsace/,Pinot Blanc,2012,Domaine Jean Sipp 13.5,White,US,"Dry and refreshing this is a crisp white from a warm region of Sonoma County. A hit of sweetness to the finish is a mere accent, the way adding vanilla to pancake batter can be. The fruitiness comes from lemon, melon and grapefruit rind.",,20,86,California,Sonoma,Alexander Valley,Field Stone 2013 Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/field-stone-2013-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2013,Field Stone 12.5,White,France,"Very fruity, this delicious and rich wine has a mix of citrus and ripe apple flavors. It's ready to drink, although its zesty texture suggests it will be better in 2016.",Portrait,17,86,Alsace,Alsace,,Domaine Zinck 2013 Portrait Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2013-portrait-pinot-blanc-alsace/,Pinot Blanc,2013,Domaine Zinck 13.5,White,Chile,"Aromas of corn and underripe fruit dominate the nose, while the palate is broad and oaky, boasting notes of popcorn and white fruits. Good acidity from coastal vineyards gives it life, but overall it's woody and a bit vegetal.",Aconcagua Costa Wild Ferment,25,86,Aconcagua Valley,,,Errazuriz 2012 Aconcagua Costa Wild Ferment Chardonnay (Aconcagua Valley),https://www.winemag.com/buying-guide/errazuriz-2012-aconcagua-costa-wild-ferment-chardonnay-aconcagua-valley/,Chardonnay,2012,Errazuriz 13,White,US,"Subtle flavors and a rather lush texture make this medium-bodied Chardonnay very pleasant to taste. The aromas are like melon and apple, the flavors are modestly fruity and minerally, and the finish is clean. It was produced by the Food Network and Wente Vineyards.",,13,86,California,California Other,California,Entwine 2012 Chardonnay (California),https://www.winemag.com/buying-guide/entwine-2012-chardonnay-other/,Chardonnay,2012,Entwine 13.5,Red,France,"For a 2011, the wine has surprising maturity that makes it ready to drink now. Rounded berry fruits merge into the soft tannins, leaving an attractive, juicy aftertaste. Drink until 2018.",,,86,Bordeaux,Castillon Côtes de Bordeaux,,Château Roquevieille 2011 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-roquevieille-2011-red-castillon-cotes/,Bordeaux-style Red Blend,2011,Château Roquevieille ,Red,France,"The wine is still austere, with dry toastiness. Black fruits emerge from the structure, showing a severe character although one with potential. It will develop into a powerful wine, solid and firm.",,,86,Bordeaux,Francs Côtes de Bordeaux,,Château Puygueraud 2012 Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-puygueraud-2012-red-francs-cotes/,Bordeaux-style Red Blend,2012,Château Puygueraud 14.9,Red,US,"Yet another extreme barrel-aged wine from Core Wine Co. Cherry syrup and heavy wood presence on the nose is followed by dark chocolate, cooked vanilla and other flavors dominated by wood and age.",Hard Core,25,86,California,Central Coast,Santa Barbara County,Core Winery 2009 Hard Core Red (Santa Barbara County),https://www.winemag.com/buying-guide/core-winery-2009-hard-red-central-coast-santa-barbara-county/,Red Blend,2009,Core Winery 12,White,France,"While this wine has a crisp herbaceous edge, it is gently rounded and given a warmer character from the apricot and pear flavors. The aftertaste brings out a brighter, crisper finish.",,12,86,Bordeaux,Entre-Deux-Mers,,Château La Mothe du Barry 2013 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-mothe-barry-2013-white-entre-deux-mers/,Bordeaux-style White Blend,2013,Château La Mothe du Barry ,Sparkling,Italy,"Simple and straightforward, this has aromas of blue flower, wet leaves and tilled earth. The lively, fruity palate offers intense red and black berry flavors alongside brisk acidity.",Villa Badia Secco,14,86,Central Italy,Lambrusco di Sorbara,,Cantina di Sorbara 2013 Villa Badia Secco (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cantina-sorbara-2013-villa-badia-secco-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco,2013,Cantina di Sorbara 11,Sparkling,Italy,"Aromas of violet, black plum and cassis lead the nose on this nearly opaque, purple-colored wine. The lively, one-dimensional palate offers black cherry, blackberry and a hint of black pepper alongside brisk acidity and a framework of tight tannins.",Col Sassoso,18,86,Central Italy,Lambrusco Grasparossa di Castelvetro,,Cavicchioli 2013 Col Sassoso (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/cavicchioli-2013-col-sassoso-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,2013,Cavicchioli 13,White,France,"This lightly spicy wine has soft fruitiness, a touch of pepper and ripe pear flavors. It's easy, gentle and with just enough fresh acidity. The wine is very ready to drink.",Anne de K,19,86,Alsace,Alsace,,Cave de Kientzheim-Kaysersberg 2012 Anne de K Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-kientzheim-kaysersberg-2012-anne-k-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Cave de Kientzheim-Kaysersberg 14.2,White,US,"This has a restrained but earthy personality that grows on you as you sip. It smells faintly like a pine forest, tastes like grapefruit and stays nicely tangy on the finish. It should loosen up and taste even better by mid-2015.",Old Chatham Ranch,26,86,California,North Coast,Yorkville Highlands,Bink 2013 Old Chatham Ranch Sauvignon Blanc (Yorkville Highlands),https://www.winemag.com/buying-guide/bink-2013-old-chatham-ranch-sauvignon-blanc-north-coast-yorkville-highlands/,Sauvignon Blanc,2013,Bink 13,White,US,"Crisp, fresh lemon and honeydew notes lend a pristine fruitiness to this dry Chardonnay. It's a bit shy in concentration and power for a barrel reserve designation, but squeaky-clean citrus and fresh apple flavors are delightfully quaffable.",Barrel Reserve,14,86,New York,Finger Lakes,Finger Lakes,Knapp 2013 Barrel Reserve Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2013-barrel-reserve-chardonnay-finger-lakes/,Chardonnay,2013,Knapp 14,White,Chile,"Apple and citrus aromas carry the simplistic nose. A narrow, acidic palate is pure and juicy, with lean, slightly green, citrus flavors that finish tangy, with notes of orange and lime.",,16,86,Leyda Valley,,,Viña Leyda 2014 Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/leyda-2014-chardonnay-leyda-valley/,Chardonnay,2014,Viña Leyda 14,White,Chile,"Dusty apple, oak and waxy aromas precede a juicy, ocean-influenced palate. Flavors of pineapple and mango cover the tropical side of the fence, while grassy notes and a touch of bell pepper bring vegetal hints. On the finish, citrus and apple flavors skid along on a wave of cutting acidity.",Single Vineyard Falaris Hill,17,86,Leyda Valley,,,Viña Leyda 2013 Single Vineyard Falaris Hill Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/leyda-2013-single-vineyard-falaris-hill-chardonnay-leyda-valley/,Chardonnay,2013,Viña Leyda 14,Red,Portugal,"Bold, ripe and fruity, this is a young wine that will be ready to drink soon. It has blackberry notes laced with bright acidity to balance the rich palate. Already delicious and approachable, this is a generous wine with a fresh aftertaste.",Herdade das Albernoas,13,86,Alentejano,,,Herdade Paço do Conde 2013 Herdade das Albernoas Red (Alentejano),https://www.winemag.com/buying-guide/herdade-paco-conde-2013-das-albernoas-red-alentejano/,Portuguese Red,2013,Herdade Paço do Conde 14.2,White,US,"From Sam Sebastiani comes this Chardonnay made in a classic California manner. Rich in buttery oak and sweet vanilla, the grapes are a mix of Wente and older clones, fermented and aged in a combination of French oak, a third of it new.",Reserve,35,86,California,Sonoma,Sonoma Valley,La Chertosa 2012 Reserve Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/chertosa-2012-reserve-chardonnay-sonoma-valley/,Chardonnay,2012,La Chertosa ,White,US,"Well-rounded, this offers aromas of fresh-cut grass and citrus fruit, citrusy flavors, good acidity, a smooth texture and soft finish. Very refreshing, it will be a good match with seafood, goat cheese or grilled chicken.",,17,86,California,North Coast,North Coast,William Hill Estate 2013 Sauvignon Blanc (North Coast),https://www.winemag.com/buying-guide/william-hill-estate-2013-sauvignon-blanc-north-coast/,Sauvignon Blanc,2013,William Hill Estate 13.5,Red,France,"This dense, wood-laden wine has ripe spice and dark tannins. It's heavy with wood as well as black currant fruits and acidity. It is young and needs time to integrate, so don't drink before 2016.",,9,86,Bordeaux,Bordeaux,,Château Roc de Ségur 2013 Bordeaux,https://www.winemag.com/buying-guide/chateau-roc-segur-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Roc de Ségur 12.5,White,France,"For a young Sauvignon Blanc, this is surprisingly rich. A concentrated character supports the yellow fruits and light vanilla flavor. Drink now and until 2018.",Cuvée Dorianne,13,86,Bordeaux,Bordeaux Blanc,,Château Queyssard 2013 Cuvée Dorianne (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-queyssard-2013-cuvee-dorianne-sauvignon-blanc-blanc/,Sauvignon Blanc,2013,Château Queyssard 13.7,White,US,"Talley Vineyards' bargain brand offers light lemon and chalk aromas before delivering a palate where brisk acidity is the primary player. White rocks, apple, lime and honeysuckle flavors linger in the wings.",,16,86,California,Central Coast,San Luis Obispo,Bishop's Peak 2013 Chardonnay (San Luis Obispo),https://www.winemag.com/buying-guide/bishops-peak-2013-chardonnay-central-coast-san-luis-obispo/,Chardonnay,2013,Bishop's Peak 13,Red,US,"A faint whiff of herbs linger from nose to palate, adding earthy complexity to tart sour-cherry and cranberry flavors. It's crisp and invigorating, but a little restrained in character. Finishes on a pleasantly tannic, brambly note.",,19,86,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2010 Merlot (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2010-merlot-finger-lakes/,Merlot,2010,Chateau Lafayette Reneau 13,Red,US,Scents of cedar and forest floor linger prominently throughout this delicately fruity Cabernet Franc. Tart cranberry and sour cherry flavors keep the round palate crisp and elegant.,,19,86,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2010 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2010-cabernet-franc-finger-lakes/,Cabernet Franc,2010,Chateau Lafayette Reneau 14,Red,Chile,"Herbal plum aromas are oaky and lactic on the nose. This Pinot is juicy on the palate, with cool-climate acidity. The flavor profile includes distant red fruit notes and a heavy topping of oak resin on the finish.",Tectonia,20,86,Bío Bío Valley,,,Bodega Volcanes de Chile 2011 Tectonia Pinot Noir (Bío Bío Valley),https://www.winemag.com/buying-guide/bodega-volcanes-chile-2011-tectonia-pinot-noir-bio-bio-valley/,Pinot Noir,2011,Bodega Volcanes de Chile 13.5,Red,Chile,"Forward berry and plum aromas are pleasant on the nose. On the palate, high acid drives flavors of plum and red berry fruit to a short and clean finish.",Anderra,12,86,Central Valley,,,Baron Philippe de Rothschild 2012 Anderra Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/baron-philippe-rothschild-2012-anderra-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2012,Baron Philippe de Rothschild ,Red,France,"Night harvesting on the highest hill in Blaye is tricky but the Chety family pulls it off. Ripe and juicy, this is a ready-to-drink wine. It has berry fruits cut with acidity and with a firm line in spicy wood from barrels one- to three-years-old. The tannins give a solid foundation and aging potential. Drink from 2017.",,20,86,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Colombier 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-colombier-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Haut Colombier 14,Red,France,"The wine has a hard extracted edge, with bitter tannins that are dominating the fruitiness. It needs to soften and bring out the berry fruits, although the wine will always have a tough character.",Elegance,16,86,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Bertinerie 2012 Elegance (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-haut-bertinerie-2012-elegance-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Haut Bertinerie 12.5,Red,France,"This is ready to drink with its ripe black fruits and soft structure. A tannic edge keeps the berry fruits in order, allowing the juicy acidity also to shine. At the end, the wood aging shows along with the black currant fruit.",,12,86,Bordeaux,Bordeaux,,Château des Combes 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-combes-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château des Combes 14.5,Red,Italy,"Aromas of toasted oak, espresso, chocolate and mocha echo on the palate, along with notes of chocolate and mocha. But it lacks fruit richness and can't stand up to the astringent wood tannins.",Gallina,49,86,Piedmont,Barbaresco,,Prinsi 2011 Gallina (Barbaresco),https://www.winemag.com/buying-guide/prinsi-2011-gallina-nebbiolo-barbaresco/,Nebbiolo,2011,Prinsi ,Red,Italy,"Aromas of butterscotch, toasted oak, roasted coffee and espresso follow through to the palate along with notes of black pepper. There's not enough fruit richness to stand up to the astringent, woody tannins.",Gaia Principe,43,86,Piedmont,Barbaresco,,Prinsi 2011 Gaia Principe (Barbaresco),https://www.winemag.com/buying-guide/prinsi-2011-gaia-principe-nebbiolo-barbaresco/,Nebbiolo,2011,Prinsi 13.5,Red,Portugal,"This is a soft and juicy wine, with ripe red fruit notes and a gentle, tannic structure. It is open and generous, showing plenty of acidity to sustain its freshness.",Montefino,,86,Alentejano,,,Monte da Penha 2009 Montefino Red (Alentejano),https://www.winemag.com/buying-guide/monte-penha-2009-montefino-red-alentejano/,Portuguese Red,2009,Monte da Penha ,Red,Italy,"Toasted oak, coffee and vanilla lead the nose and carry over to the palate along with dense cherry extract and espresso. Raspy wood tannins leave an astringent, abrupt finish.",Meruzzano,55,86,Piedmont,Barbaresco,,Orlando Abrigo 2011 Meruzzano (Barbaresco),https://www.winemag.com/buying-guide/orlando-abrigo-2011-meruzzano-nebbiolo-barbaresco/,Nebbiolo,2011,Orlando Abrigo 13.9,Red,Uruguay,"Stewed aromas of berry fruit and leather with green notes get this Tannat-Merlot blend going. Lively acidity and tannins create an aggressive mouthfeel, while flavors of vanilla and baked berry fruit finish round.",,16,86,Canelones,,,Artesana 2012 Tannat-Merlot (Canelones),https://www.winemag.com/buying-guide/artesana-2012-red-blend-tannat-merlot-canelones/,Tannat-Merlot,2012,Artesana 13.8,Red,US,"Blackberry is the flavor frontrunner in this soft, supple Cabernet. It's medium-bodied and toned-down in tannins. Drink now.",,29,86,California,Sonoma,Alexander Valley,Ancient Oak Cellars 2011 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/ancient-oak-cellars-2011-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Ancient Oak Cellars ,Red,Italy,"Initially quite closed, the palate eventually reveals sensations of mature black fruit, roasted coffee bean, vanilla and espresso. It lacks fruit richness and is overwhelmed by astringent wood tannins.",Serragrilli,,86,Piedmont,Barbaresco,,La Contea 2011 Serragrilli (Barbaresco),https://www.winemag.com/buying-guide/contea-2011-serragrilli-nebbiolo-barbaresco/,Nebbiolo,2011,La Contea 13.5,Red,US,"Fresh raspberry and blackberry flavors liven up this juicy wine. A strong note of sweet maple syrup comes out in the aroma and the flavors. It feels soft in texture and medium-bodied, but a sheen of tannin makes the finish dry.",Inspiration A Red Wine,13,86,California,California Other,California,HandCraft 2012 Inspiration A Red Wine Red (California),https://www.winemag.com/buying-guide/handcraft-2012-inspiration-a-red-wine-other/,Red Blend,2012,HandCraft 13,White,France,"A spicy, creamy wine that has a refreshing slice of lemon squeezed over it. It's bright, fruity and soft, leaving a crisp, clean acidity at the end. Drink now.",Bouquet de Printemps,14,86,Alsace,Alsace,,Jean-Marc Bernhard 2013 Bouquet de Printemps Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2013-bouquet-printemps-pinot-blanc-alsace/,Pinot Blanc,2013,Jean-Marc Bernhard 12.5,White,US,"Mint and fresh, leafy notes lend a cool, green tone to pressed apple and pear flavors in this dry, medium-bodied Riesling. Fruit flavors are demure in concentration, but piercing lemon acidity makes it refreshing and crisp.",Falling Man Vineyard Dry,30,86,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2012 Falling Man Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-2012-falling-man-vineyard-dry-riesling-finger-lakes/,Riesling,2012,Keuka Lake Vineyards 12,White,US,"Fresh, crisp white peach and apple aromas are bright and breezy on this refreshing unoaked Chardonnay. It's not robustly concentrated, but zesty acidity keeps it quaffable and brisk.",Unoaked,14,86,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Unoaked Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-unoaked-chardonnay-finger-lakes/,Chardonnay,2013,Heron Hill 13.2,White,US,"White pepper and celery aromas, along with distinctly herbaceous and tart flavors give a tight aspect. It is definitely light, crisp and mouth-cleansing; would be great with raw oysters or goat cheese on toasts.",Est. 1975,14,86,California,California Other,California,Tuck Beckstoffer 2013 Est. 1975 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/tuck-beckstoffer-2013-est-1975-sauvignon-blanc-other/,Sauvignon Blanc,2013,Tuck Beckstoffer 11.9,White,US,"While the nose is exuberant and tropical with swirls of mango and pineapple, the palate of this dry Riesling is surprisingly dainty. Crisp pear and tangerine flavors are refreshing and easy drinking through a brisk finish.",Dry,16,86,New York,Finger Lakes,Finger Lakes,Swedish Hill 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/swedish-hill-2013-dry-riesling-finger-lakes/,Riesling,2013,Swedish Hill 13.5,Red,France,"This fruity, light and fresh wine offers easy tannins and red berry fruits. It's rounded and juicy, smoothed by wood aging that gives it a ripe aftertaste. Drink now.",Prestige de Bordes,13,86,Bordeaux,Bordeaux,,Cheval Quancard 2010 Prestige de Bordes (Bordeaux),https://www.winemag.com/buying-guide/cheval-quancard-2010-prestige-bordes-red-bordeaux/,Bordeaux-style Red Blend,2010,Cheval Quancard 13.5,Red,France,"Soft and round, this young wine is all about fruit and a light tannic structure. Fresh berry fruits abound along with acidity and a drier core. It's not for long aging and will be ready to drink in 2015.",Plaisir de Siaurac,23,86,Bordeaux,Lalande de Pomerol,,Château Siaurac 2012 Plaisir de Siaurac (Lalande de Pomerol),https://www.winemag.com/buying-guide/chateau-siaurac-2012-plaisir-red-lalande-pomerol/,Bordeaux-style Red Blend,2012,Château Siaurac 13.4,White,US,"With vibrant aromas of green apple and lemon, this seemingly delicate Pinot Grigio turns out surprisingly brawny and bold. Apple and pear flavors are fresh on the palate, finishing moderately long with a hint of alcoholic warmth and a lingering bitter-almond note.",,16,86,New York,Finger Lakes,Finger Lakes,Damiani 2013 Pinot Grigio (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2013-pinot-grigio-gris-grigio-finger-lakes/,Pinot Grigio,2013,Damiani 14,Red,Portugal,"This wine has a hot character, full of spice and overripe fruit. Black plum notes combine with a strongly toasty character that needs time to soften. It is rounded and rich, with mild freshness at the end. Drink from 2016.",,45,86,Alentejano,,,Cortes de Cima 2012 Touriga Nacional (Alentejano),https://www.winemag.com/buying-guide/cortes-cima-2012-portuguese-red-touriga-nacional-alentejano/,Touriga Nacional,2012,Cortes de Cima 13.5,White,France,"Yes, the wine is perfumed, but the aromas are restrained, stylish and never in your face. That gives this Gewurztraminer a place at the table, fragrant while cut with acidity. It's ready to drink.",Portrait,18,86,Alsace,Alsace,,Domaine Zinck 2012 Portrait Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2012-portrait-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Domaine Zinck 13.5,Red,Italy,"This young, easygoing wine opens with fresh aromas of violet, red berry and a touch of leather. The simple palate delivers crunchy red cherry and crushed raspberry alongside fleeting tannins.",,16,86,Piedmont,Langhe,,Demarie 2012 Nebbiolo (Langhe),https://www.winemag.com/buying-guide/demarie-2012-nebbiolo-langhe/,Nebbiolo,2012,Demarie 10.5,Sparkling,Italy,"Aromas of this inky-purple wine include black plum, pencil shaving and cassis. The palate offers crushed black cherry, blueberry, spice and a hint of candied nectarine alongside brisk acidity and feisty tannins. Kermit Lynch Wine Merchants, Estelle Imports.",Frizzante,18,86,Central Italy,Lambrusco Grasparossa di Castelvetro,,Fattoria Moretto NV Frizzante (Lambrusco Grasparossa di Castelvetro),https://www.winemag.com/buying-guide/fattoria-moretto-nv-frizzante-italian-red-lambrusco-grasparossa-lambrusco-grasparossa-castelvetro/,Lambrusco Grasparossa,,Fattoria Moretto 14.2,Red,US,"Medium-bodied, spicy and peppery, this offers dark plum and earthy leather, the fruit tasting quite ripe.",,30,86,California,Napa-Sonoma,Los Carneros,Taj 2008 Syrah (Los Carneros),https://www.winemag.com/buying-guide/taj-2008-shiraz-syrah-syrah-napa-sonoma-los-carneros/,Syrah,2008,Taj 12.5,White,France,"The chalky soil gives this oh-so-young wine its freshness and tight, mineral texture. With its acidity, fresh green fruits and dryness, it needs time to soften the intense crispness. Drink from the end of 2015.",Nature'S,25,86,Alsace,Alsace,,Louis Sipp 2013 Nature'S Riesling (Alsace),https://www.winemag.com/buying-guide/louis-sipp-2013-natures-riesling-alsace/,Riesling,2013,Louis Sipp 13,Red,US,"Dry, restrained and a bit mouthpuckering with tannins and acidity, this needs to pair with antipasti like Italian salumi. Its lean texture and tart cherry and cranberry flavors do make it appetizing and help it stand out from the crowd of simply ripe California reds.",,18,86,California,Sierra Foothills,Amador County,Noceto 2011 Sangiovese (Amador County),https://www.winemag.com/buying-guide/noceto-2011-sangiovese-sierra-foothills-amador-county/,Sangiovese,2011,Noceto 14,Red,Italy,"Accessible and straightforward, this offers dark cherry, crushed raspberry and mocha flavors alongside muted tannins. Drink through 2017.",,19,86,Piedmont,Barbaresco,,Natale Verga 2010 Barbaresco,https://www.winemag.com/buying-guide/natale-verga-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Natale Verga 13.5,Red,France,"The Haut-Brion winemaking team produces this ripe wine that has a sense of elegance, with black currant flavors and warm, soft tannins. At the end, the juicy fruit triumphs, giving a wine that's ready to drink now.",,,86,Bordeaux,Bordeaux,,Clarendelle 2009 Bordeaux,https://www.winemag.com/buying-guide/clarendelle-2009-red-bordeaux/,Bordeaux-style Red Blend,2009,Clarendelle 13.5,Red,Italy,"This warm expression of Nebbiolo opens with aromas of stewed prunes, resin and raisin. The palate offers plums steeped in spirits and espresso alongside green wood tannins that generate an abrupt finish.",Basarin Vigna Gianmatè,55,86,Piedmont,Barbaresco,,Giacosa Fratelli 2011 Basarin Vigna Gianmatè (Barbaresco),https://www.winemag.com/buying-guide/giacosa-fratelli-2011-basarin-vigna-gianmate-nebbiolo-barbaresco/,Nebbiolo,2011,Giacosa Fratelli 14.4,Red,US,"This is the winery's more accessible and approachable Cabernet, ready to drink. Robust flavors of tobacco and brambly blackberry provide a nod to the mountain provenance. The wine spent more than a year in oak, 30% of it new French and 10% of it new American. The wood flavor is pronounced, a taste of vanilla an endpoint to the finish.",Counterpoint,35,86,California,Sonoma,Sonoma Mountain,Laurel Glen 2012 Counterpoint Cabernet Sauvignon (Sonoma Mountain),https://www.winemag.com/buying-guide/laurel-glen-2012-counterpoint-cabernet-sauvignon-sonoma-mountain/,Cabernet Sauvignon,2012,Laurel Glen 12.5,White,France,"Joseph Fritsch produces wines in a modern, crisp and clean style. This Riesling with its bright fruits and lively acidity fits that pattern. It has the freshest acidity, sliced green apple flavors and a tight, tangy aftertaste.",,17,86,Alsace,Alsace,,Joseph Fritsch 2013 Riesling (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2013-riesling-alsace/,Riesling,2013,Joseph Fritsch 12.5,White,US,"Intense aromas of tropical lychee and honeydew waft from this concentrated, off-dry Gewürztraminer. The palate is lush and unabashedly forward in fruit, but elegantly balanced by tangerine acidity.",Semi-Dry,15,86,New York,Finger Lakes,Cayuga Lake,Knapp 2013 Semi-Dry Gewürztraminer (Cayuga Lake),https://www.winemag.com/buying-guide/knapp-2013-semi-dry-gewurztraminer-finger-lakes-cayuga-lake/,Gewürztraminer,2013,Knapp 13,White,US,"While the nose is demure, with just a touch of rose petal remniscent of Gewürztraminer, this dry white gains body and power on the palate. There's a surprising intensity of stone fruit flavor that remains through the finish.",Dry,15,86,New York,Finger Lakes,Cayuga Lake,Knapp 2013 Dry Gewurztraminer (Cayuga Lake),https://www.winemag.com/buying-guide/knapp-2013-dry-gewurztraminer-gewurztraminer-finger-lakes-cayuga-lake/,Gewürztraminer,2013,Knapp 13,White,US,"Juicy, ripe peach and blossom notes perfume this full bodied blend of Chardonnay, Riesling and Pinot Blanc. It's moderately concentrated, with delicate flavors of fresh stone fruit, pear and toast, but enlivened by a streak of sunny lemon acidity. Finishes briskly.",Signature,18,86,New York,Finger Lakes,Finger Lakes,Glenora 2013 Signature White (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2013-signature-white-finger-lakes/,White Blend,2013,Glenora 14.5,Red,Chile,"Dark berry aromas mingle with notes of mineral and graphite on the nose. The palate is tight and closed, with rubbery tannins that create an astringent feel. Blackberry and currant flavors lead to a tight finish.",Duette Premium,18,86,Maipo Valley,,,Indomita 2012 Duette Premium Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/indomita-2012-duette-premium-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Indomita 13,White,US,"Wisps of smoke and nuts add savoriness to bright lemon and peach flavors in this dry, full-bodied Riesling. The palate lacks robust flavor concentration, but balances voluminous body with striking lemon-lime acidity. Finishes moderately long.",Eastside Dry,24,86,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2012 Eastside Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-2012-eastside-dry-riesling-finger-lakes/,Riesling,2012,Keuka Lake Vineyards 14.5,Red,US,"A 100% Cabernet Sauvignon that spent a year and a half in French oak, more than half of it new, this is a big-boned wine, leathery and full. An undeniable earthiness lurks in the background.",,85,86,California,Napa,Napa Valley,Guarachi Family 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/guarachi-family-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Guarachi Family 13.5,White,US,"Made by winemaker Georgetta Dane, this white is awash in kumquat and vanilla, the medium-bodied layers of texture soft and round and accessible to a broad range of palates.",,17,86,California,Sonoma,Sonoma County,Chloe 2012 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/chloe-2012-chardonnay-sonoma-county/,Chardonnay,2012,Chloe 13,Red,Portugal,"Strongly influenced by the Atlantic breezes of the region, this cool, fruity wine is an intriguing blend of Castelão, Tinta Muida, Camarate and Touriga Nacional. Red fruit and fresh berry flavors are accented by light oak tones of spice and smokiness. Drink now.",Quinta das Amoras Tinto,7,86,Lisboa,,,Casa Santos Lima 2013 Quinta das Amoras Tinto Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-quinta-das-amoras-tinto-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 12,Red,US,"Shades of golden toast and crushed granite lend depth and complexity to crisp red cherry flavors in this unusually brisk, sprightly Merlot. Refreshingly quaffable, a fringe of soft tannins linger on the short finish.",,23,86,New York,Finger Lakes,Finger Lakes,Fox Run 2012 Merlot (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2012-merlot-finger-lakes/,Merlot,2012,Fox Run 12,Red,US,"Cedar shavings and golden toast waft over delicate black cherry on this brisk, light-footed Lemberger. Succulent berry flavors are demure, but peek out shyly through layers of bramble and green leaf on the palate.",,20,86,New York,Finger Lakes,Finger Lakes,Fox Run 2012 Lemberger (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2012-other-red-lemberger-finger-lakes/,Lemberger,2012,Fox Run 13.5,White,Chile,"Due to heafty oak treament, the aroma of popcorn dominates the nose, and the palate is broad and creamy. Flavors of apple, pear, melon and raw oak show a dusting of powdered sugar, with a long, toasty, vanilla-laden finish.",Tributo Single Vineyard,21,86,Casablanca Valley,,,Caliterra 2013 Tributo Single Vineyard Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/caliterra-2013-tributo-single-vineyard-chardonnay-casablanca-valley/,Chardonnay,2013,Caliterra 12,White,Romania,"Lemon blossoms and tangerines bring lift to the aromatics. On the palate there are flavors of tropical fruit and tart, green apples.",Dreamfish,7,86,Viile Timisului,,,Cramele Recas 2013 Dreamfish Sauvignon Blanc (Viile Timisului),https://www.winemag.com/buying-guide/cramele-recas-2013-dreamfish-sauvignon-blanc-viile-timisului/,Sauvignon Blanc,2013,Cramele Recas 13,Red,France,"The second wine of Château Belcier is a firm proposition in its own right, with dark tannins and juicy black currant acidity. It's tight with some austerity that needs to round out. Drink from 2017.",B de Belcier,20,86,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2011 B de Belcier (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-belcier-2011-b-red-castillon-cotes/,Bordeaux-style Red Blend,2011,Château de Belcier 13.5,Red,France,"The wine is softening already, bringing out ripe red berry fruits that have taken over from the tannic structure. It makes for a delicious, gently structured wine that will age relatively quickly. Drink from 2016.",,25,86,Bordeaux,Puisseguin Saint-Émilion,,Château Lanbersac 2011 Puisseguin Saint-Émilion,https://www.winemag.com/buying-guide/chateau-lanbersac-2011-red-puisseguin-saint-emilion/,Bordeaux-style Red Blend,2011,Château Lanbersac 14,Red,Chile,"Loud berry fruit aromas turn more rustic and barnyard-driven with time. This is big but wiry in feel, with protruding acidity creating a prodding, astringent sensation. Wild berry and plum flavors finish short, toasty and a touch hot.",Gran Terroir Estate Grown La Huella Vineyard,17,86,Bío Bío Valley,,,Agustinos 2013 Gran Terroir Estate Grown La Huella Vineyard Malbec (Bío Bío Valley),https://www.winemag.com/buying-guide/agustinos-2013-gran-terroir-estate-grown-huella-vineyard-malbec-bio-bio-valley/,Malbec,2013,Agustinos 13.5,Red,Chile,"Earthy aromas of tomato and herb are raw and sharp on the nose. On the palate, this wine is zesty and fresh. Spicy flavors of tomato, raspberry and herb end in a blaze of oak, peppery plum, raspberry and mint.",,20,86,Aconcagua Valley,,,Arboleda 2012 Pinot Noir (Aconcagua Valley),https://www.winemag.com/buying-guide/arboleda-2012-pinot-noir-aconcagua-valley/,Pinot Noir,2012,Arboleda 12.5,White,France,"In its simple fruitiness, this is attractive, fresh and rounded. Soft acidity gives a light crispness to the apple and pear fruits. The wine is clean, bright and very drinkable.",Tradition,16,86,Alsace,Alsace,,Charles Sparr 2013 Tradition Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/charles-sparr-2013-tradition-pinot-blanc-alsace/,Pinot Blanc,2013,Charles Sparr ,Red,France,"This exclusively Merlot wine is soft, ripe and generous. It has red berry fruits, some broad tannins and attractive acidity. It's not for long-term aging, so drink from 2016.",,,86,Bordeaux,Francs Côtes de Bordeaux,,Château Lauriol 2012 Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-lauriol-2012-merlot-francs-cotes/,Merlot,2012,Château Lauriol 12,White,France,"This is an aromatic wine, perfumed with ripe peaches as well as the citrus associated with Sauvignon Blanc. It's light, spicy and very fruity. Drink now.",,14,86,Bordeaux,Entre-Deux-Mers,,Château de Fontenille 2013 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-fontenille-2013-white-entre-deux-mers/,Bordeaux-style White Blend,2013,Château de Fontenille 13,White,France,"The wine is soft, relatively rounded even though it has plenty of crisp and herbaceous Sauvignon Blanc flavors. Acidity is kept in check by the ripe green and yellow fruits, lime and apricot to the fore. The aftertaste brings out a more tangy texture. Drink now.",Grand Baron,16,86,Bordeaux,Blaye Côtes de Bordeaux,,Château la Baronnerie 2013 Grand Baron (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-baronnerie-2013-grand-baron-sauvignon-blanc-blaye-cotes/,Sauvignon Blanc,2013,Château la Baronnerie 13,Red,France,"The wine is solid, firm and rich. Ripe black plum and berry fruits are supported by a structure of firm tannins and wood flavors. This is a wine for aging, wait until 2017.",Cuvée Sélection,25,86,Bordeaux,Côtes de Bourg,,Château Grand-Maison 2011 Cuvée Sélection (Côtes de Bourg),https://www.winemag.com/buying-guide/chateau-grand-maison-2011-cuvee-selection-red-cotes-bourg/,Bordeaux-style Red Blend,2011,Château Grand-Maison 14.6,Red,US,"Principally Merlot, with smaller amounts of Cabernet Sauvignon and Malbec, this shows plentiful blackberry fruit, along with sugary flavors of molasses and brown sugar.",,19,86,Washington,Washington Other,Washington,Boomtown 2012 Merlot (Washington),https://www.winemag.com/buying-guide/boomtown-2012-merlot-other/,Merlot,2012,Boomtown 13.5,Red,Portugal,"Bordeaux grapes dominate the blend of this fruity and young wine. It has soft tannins, velvet in texture, and shades of juicy blackcurrant on the palate. The finish is brightened by a streak of acidity, giving it a light and fresh feeling. Drink now.",A Jovem Calda Bordaleza,24,86,Bairrada,,,Campolargo 2011 A Jovem Calda Bordaleza Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2011-a-jovem-calda-bordaleza-red-bairrada/,Portuguese Red,2011,Campolargo 13,Red,Portugal,"This dark, dense wine is concentrated, but shows bitter and burt extraction notes from oak aging. Fruit tones are currently lacking but should show more prominently in two years. Drink after 2015.",Portuga,8,86,Lisboa,,,Casa Santos Lima 2013 Portuga Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-portuga-red-lisboa/,Portuguese Red,2013,Casa Santos Lima 14.5,Red,Italy,"Aromas of toasted oak, coffee and dried black fruit lead the nose. The palate offers sour cherry, espresso, dried sage and ground green pepper but there's not enough fruit richness to stand up to the astringent wood tannins that leave a mouth-drying finish.",Perbacco,30,86,Piedmont,Langhe,,Vietti 2011 Perbacco Nebbiolo (Langhe),https://www.winemag.com/buying-guide/vietti-2011-perbacco-nebbiolo-langhe/,Nebbiolo,2011,Vietti 14.5,Red,Chile,"Herbal berry and olive aromas are welcoming on the nose. The palate has a mostly friendly feel, although the weight feels a bit heavy and syrupy. Flavors of candied black fruit, spice and thyme finish oaky and taste like carob and green herb.",,12,86,Colchagua Valley,,,Veramonte 2013 Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/veramonte-2013-carmenere-colchagua-valley/,Carmenère,2013,Veramonte 12,White,France,"Not quite dry, this wine is all about fruit. The fresh citrus character cuts through the mineral texture and gives a tangy, zesty feel. Wait until mid-2015 before drinking.",Signature,15,86,Alsace,Alsace,,Wolfberger 2013 Signature Riesling (Alsace),https://www.winemag.com/buying-guide/wolfberger-2013-signature-riesling-alsace/,Riesling,2013,Wolfberger 15,Red,US,"This soft Zinfandel offers fruity blackberry notes and pings of cinnamon spice, making it an easygoing wine that's ripe and round. The colorful label carries original artwork of one of the winery owners.",,45,86,California,Sonoma,Sonoma Valley,Wines Gone Wild 2012 Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/wines-gone-wild-2012-zinfandel-sonoma-valley/,Zinfandel,2012,Wines Gone Wild 12.7,White,Chile,"This wine is all about its restrained mineral character, with hints of honeycomb and grassy herb on the nose. It's elegant in feel but the palate is modest and is focused toward simple citrus. This is a new selection from William Fèvre; let's see what future vintages bring.",Quino Blanc,36,86,Malleco,,,William Fèvre 2012 Quino Blanc Sauvignon Blanc (Malleco),https://www.winemag.com/buying-guide/william-fevre-2012-quino-blanc-sauvignon-blanc-malleco/,Sauvignon Blanc,2012,William Fèvre 12,White,US,"Blossom, honeydew and lychee notes waft sweetly from this lavishly aromatic Riesling. The palate is a bit demure by comparison, but it's bright in tart lemon-lime flavor.",,14,86,New York,Finger Lakes,Finger Lakes,Glenora 2013 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2013-riesling-finger-lakes/,Riesling,2013,Glenora 14,White,France,"All the right amounts of spice are there, softened and broadened by ripe fruits, lychee and freshly sliced pear, giving a wine that is both rich and fruity. It's an easy vision of Gewurztraminer, ready to drink now.",,29,86,Alsace,Alsace,,Hugel 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/hugel-2012-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Hugel 12.5,White,France,"Just off dry, this clean and fresh wine has a touch of spice as well as crisp background acidity. Peppered apples and canteloupe melon give the fruity side of this wine, which finishes with soft acidity. It's ready to drink.",Val Saint-Grégoire,18,86,Alsace,Alsace,,Henri Schoenheitz 2012 Val Saint-Grégoire Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2012-val-saint-gregoire-pinot-blanc-alsace/,Pinot Blanc,2012,Henri Schoenheitz 14.1,White,US,"Fruity and robust in apple and tropical citrus, this is well-defined and balanced in terms of oak and richness, the aromatics a tad muted. Fermentation occurred in both stainless steel and French oak.",,32,86,California,Sonoma,Russian River Valley,Migration 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/migration-2012-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Migration 14.8,Red,US,"Black in color, this is medium weight with the substantial tannins characteristic of Howell Mountain fruit. It ventures into very ripe flavors of dark plum and savory tobacco and oak.",Elsburg Vineyard,50,86,California,Napa,Howell Mountain,Press Cellars 2010 Elsburg Vineyard Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/press-cellars-2010-elsburg-vineyard-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2010,Press Cellars 13.9,Red,US,"Showing the thinness that affected some fruit from this vintage, this has a strong flavor of pomegranate juice, with a dash of chocolate. A quaffable Syrah, but not one to cellar.",,35,86,Washington,Columbia Valley,Walla Walla Valley (WA),North by Northwest 2011 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2011-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2011,North by Northwest 13.5,Red,Turkey,"This wine offers fragrances of cherry and anise, with flavors of cherry, smoke, menthol and cured meat. The palate is thin, with menthol flavors outweighing the fruit tones. The finish is bright, yet punctuated by shades of menthol and iodine.",Karmen,13,86,Turkey,,,Diren 2011 Karmen Red (Turkey),https://www.winemag.com/buying-guide/diren-2011-karmen-red/,Red Blend,2011,Diren 14.5,Red,US,"Not up to previous standards, despite the excellent vineyard sources of Seven Hills and Pepperbridge. This tilts strongly toward the stemmy, herbal side of Cabernet, with little in the way of fruit. Tannins are soft but turn bitter through the short finish.",Rollat,32,86,Washington,Columbia Valley,Walla Walla Valley (WA),Chateau Rollat 2010 Rollat Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/chateau-rollat-2010-rollat-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2010,Chateau Rollat 13.5,Red,France,"Situated on the slopes above the Garonne river, this vineyard has produced a rich and soft wine that is full, ripe and already very drinkable. A tarry character leads into dark berry fruits and a full aftertaste.",Cuvée Alix,25,86,Bordeaux,Côtes de Bordeaux,,Château Plaisance 2011 Cuvée Alix (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-plaisance-2011-cuvee-alix-red-cotes/,Bordeaux-style Red Blend,2011,Château Plaisance 12.5,White,France,"With good texture plus lively acidity, this is a refreshing, ripe and fresh wine. Offering apple and pear flavors cut with lemon, it's a great, fruity apéritif style of wine. Drink now.",,23,86,Alsace,Alsace,,Domaine Pfister 2012 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-pfister-2012-pinot-blanc-alsace/,Pinot Blanc,2012,Domaine Pfister 12,White,France,"This ripe wine has a touch of wood. Honey also makes its presence felt, although the wine is dry. The effect is a wine that's full, smooth and with a rich aftertaste.",,,86,Bordeaux,Bordeaux Blanc,,Clarendelle 2012 Bordeaux Blanc,https://www.winemag.com/buying-guide/clarendelle-2012-white-blanc/,Bordeaux-style White Blend,2012,Clarendelle 12.6,Red,US,"While the nose on this Cabernet Sauvignon seems ripe and rich, with plump black berry and cherry aromas, the palate is surprisingly brisk and cutting. It's refreshing and easy drinking, but finishes a bit abruptly on a fringe of soft, delicate tannins.",,25,86,New York,Finger Lakes,Finger Lakes,Damiani 2011 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2011-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2011,Damiani 12,White,France,"Still young, this is a fruity, soft wine. It has some floral character, layers of lemon juice and aromatic acidity. It seems to miss the power of a Grand Cru, instead being an easy, fresh wine to drink from 2015.",Kastelberg Grand Cru,30,86,Alsace,Alsace,,Biecher & Schaal 2013 Kastelberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2013-kastelberg-grand-cru-riesling-grand-cru/,Riesling,2013,Biecher & Schaal 12.5,White,France,"A perfumed wine, this is laden with spice as well as soft acidity. White fruits, a touch of lychee and plenty of freshness make for an attractive, ripe wine that will be ready to drink from 2016.",Altenberg de Bergheim Grand Cru,50,86,Alsace,Alsace,,Biecher & Schaal 2013 Altenberg de Bergheim Grand Cru White (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2013-altenberg-bergheim-grand-cru-white-grand-cru/,White Blend,2013,Biecher & Schaal 14.2,Red,US,"This wine doesn't seem entirely finished with notes of blueberry, char and barrel spice that haven't fully melded. It's medium bodied with coffee and vanilla flavors backed by astringent tannins, finishing on a sharply bitter note.",Wild Child,28,86,Washington,Columbia Valley,Wahluke Slope,Bergevin Lane 2011 Wild Child Merlot (Wahluke Slope),https://www.winemag.com/buying-guide/bergevin-lane-2011-wild-child-merlot-columbia-valley-wahluke-slope/,Merlot,2011,Bergevin Lane 10.8,White,US,"Smoky, savory earth tones on the nose juxtapose fresh, primary lemon and tangerine flavors on the palate of this semi-dry Riesling. It's delicate and brisk, with a fleeting floral finish.",Semi Dry,18,86,New York,Finger Lakes,Seneca Lake,Bellangelo 2013 Semi Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2013-semi-dry-riesling-finger-lakes-seneca-lake/,Riesling,2013,Bellangelo 13.5,Red,Italy,"Leafy underbrush, tire rubber, mocha, and vanilla lead the nose. The palate offers dried plum, fennel, coffee and vanilla alongside evolved, fleeting tannins.",Terzius,38,86,Piedmont,Barbaresco,,Tenuta Carretta 2010 Terzius (Barbaresco),https://www.winemag.com/buying-guide/tenuta-carretta-2010-terzius-nebbiolo-barbaresco/,Nebbiolo,2010,Tenuta Carretta ,Red,Italy,"Aromas recall resin and nail polish remover. The palate displays stewed prune, fig, nutmeg and espresso alongside astringent tannins that dry out the mouth.",Bordini Vigna di Montesommo,,86,Piedmont,Barbaresco,,Sorelle De Nicola 2011 Bordini Vigna di Montesommo (Barbaresco),https://www.winemag.com/buying-guide/sorelle-nicola-2011-bordini-vigna-montesommo-nebbiolo-barbaresco/,Nebbiolo,2011,Sorelle De Nicola 13,Red,Italy,"This blend of 70% Sangiovese and 30% Canaiolo features pretty aromas of blue flower, tilled soil, ripe berries and a hint of roasted balsamic herbs. The simple, one-dimensional palate offers bright sour cherry and nutmeg alongside nervous, racy acidity.",Crognitello,18,86,Central Italy,Umbria,,Scambia 2011 Crognitello Red (Umbria),https://www.winemag.com/buying-guide/scambia-2011-crognitello-red-umbria/,Red Blend,2011,Scambia 14,White,Chile,"Pear and vanilla aromas are modest on the nose. The palate is round, boasting melon and apple notes that finish rather abruptly.",Medalla Real Gran Reserva,18,86,Leyda Valley,,,Santa Rita 2013 Medalla Real Gran Reserva Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/santa-rita-2013-medalla-real-gran-reserva-chardonnay-leyda-valley/,Chardonnay,2013,Santa Rita 14.4,White,US,"Aromas are wintery in baking spices and cinnamon stick. Flavors follow suit, awash in rich vanilla and butterscotch with a layering of ripe tropical fruit and apple.",Swallowtail,27,85,California,Sonoma,Russian River Valley,Truett Hurst 2012 Swallowtail Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/truett-hurst-2012-swallowtail-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Truett Hurst 13.5,White,US,"The nose is weak, with just slight pear and fleeting wet rocks, and the flavors aren't powerful either: apples, pears, lime pith and barely ripe peach. It's an easy-to-drink summer wine, good with a crab louie.",,13,84,California,Central Coast,Monterey,La Merika 2013 Pinot Grigio (Monterey),https://www.winemag.com/buying-guide/merika-2013-pinot-grigio-gris-grigio-central-coast-monterey/,Pinot Grigio,2013,La Merika 12.5,Red,France,"This wine is soft and juicy with 12 months in barrel. It has rounded tannins and perfumed berry fruits. What it misses is the acidity, leaving an unbalanced wine.",,14,84,Bordeaux,Blaye Côtes de Bordeaux,,Château Dubraud 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-dubraud-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Dubraud 13,Red,France,"Definitely wood-aged, this seriously toasty wine seems to have lost its fruit along the way. It gives a hard and tough character that is partly redeemed by juicy acidity at the end.",Domaine Saint-Rémy Barrique,33,84,Alsace,Alsace,,Domaine Ehrhart 2012 Domaine Saint-Rémy Barrique Pinot Noir (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2012-saint-remy-barrique-pinot-noir-alsace/,Pinot Noir,2012,Domaine Ehrhart 12.5,Red,France,"The wine is rounded and soft with attractive berry fruits and wood aging. It's fruity with juicy acidity, black currant freshness and a dry core that will allow it to age 2017–2018.",,13,84,Bordeaux,Bordeaux,,Château La Rose du Pin 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-rose-pin-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château La Rose du Pin 13,Red,France,"The wood aging dominates this toasty, burnt-flavored wine. The light stalky fruit barely shows. Maybe when the tannins soften in 2015, it will be more approachable.",,17,83,Alsace,Alsace,,Hubert Meyer 2012 Pinot Noir (Alsace),https://www.winemag.com/buying-guide/hubert-meyer-2012-pinot-noir-alsace/,Pinot Noir,2012,Hubert Meyer 12.5,Rose,France,"A typically heavy, ripe style of rosé, this does have some freshness and citrus acidity but it is put against ripe carmel, spice and a fat texture. Drink now.",,12,83,Bordeaux,Bordeaux Rosé,,Château Larroque 2013 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-larroque-2013-rose-rose/,Rosé,2013,Château Larroque 13.5,White,Chile,A tropical fruit aroma drives the nose while the round palate brings flavors of lemon and melon pith.,Reserva,13,82,Casablanca Valley,,,Santa Rita 2012 Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/santa-rita-2012-reserva-chardonnay-casablanca-valley/,Chardonnay,2012,Santa Rita 13,White,France,"This grandest of the Chablis Grand Crus is giving very little at this early stage in its development. It's a serious and powerful wine, with rich fruits still dominated by steely acidity. Wait until 2019 and it will be a powerhouse of complex, ripe and structured flavors.",Les Clos Grand Cru,89,95,Burgundy,Chablis,,Pascal Bouchard 2012 Les Clos Grand Cru (Chablis),https://www.winemag.com/buying-guide/pascal-bouchard-2012-clos-grand-cru-chardonnay-chablis/,Chardonnay,2012,Pascal Bouchard ,Red,Portugal,"From one of the classic, south-facing Douro quintas, this is a dense, impressive and powerful wine.An elegant element brings out the sophisticated tannic structure as well as the ripe blackberry fruits. With time, this will develop into a concentrated and memorable wine. Drink from 2018.",Reserva,,95,Douro,,,Quinta da Romaneira 2011 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-romaneira-2011-reserva-red-douro/,Portuguese Red,2011,Quinta da Romaneira 12.5,Sparkling,France,"This offers great balance between the freshest fruit and toasty maturity. That poise gives this impressive Champagne a tension, a high wire act that works superbly. It is rich, full of fruit but also with great depth. It will certainly age, so drink now or hold through 2019.",Grand Vintage Brut,60,95,Champagne,Champagne,,Moët & Chandon 2006 Grand Vintage Brut (Champagne),https://www.winemag.com/buying-guide/moet-chandon-2006-grand-vintage-brut-sparkling-champagne/,Champagne Blend,2006,Moët & Chandon 16.5,Red,Italy,"Black plum, prune, tobacco, mocha, dark chocolate, Mediterranean herbs and black pepper characterize the nose of this full-bodied, opulent wine. The palate is exceedingly rich but balanced, with just enough fresh acidity and round, velvety tannins. Impressive intensity continues to the finish. Drink through 2020.",Sergio Zenato Riserva,125,94,Veneto,Amarone della Valpolicella Classico,,Zenato 2008 Sergio Zenato Riserva (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/zenato-2008-sergio-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2008,Zenato 13,Sparkling,Italy,"Intriguing whiffs of smoke and mineral add depth to aromas of white flowers, toasted bread crumb and citrus on this Chardonnay-Pinot Nero blend. The vibrant palate delivers rich yellow apple, cherry, candied citrus and ginger alongside an ultra-fine perlage and brisk acidity. Made with no dosage, it finishes crisp and dry.",Casa delle Colonne Zero Riserva,75,94,Lombardy,Franciacorta,,Fratelli Berlucchi 2007 Casa delle Colonne Zero Riserva (Franciacorta),https://www.winemag.com/buying-guide/fratelli-berlucchi-2007-casa-delle-colonne-zero-riserva-sparkling-franciacorta/,Sparkling Blend,2007,Fratelli Berlucchi 12.5,Sparkling,France,"The rich Pol Roger style is contrasted here with the natural crisp minerality of a Blanc de Blancs. That gives a great tension, with the tight texture just waiting to round out as the wine ages further. Because it is still a young wine, fresh and just setting out. You can drink it now, but much better to wait until 2017.",Extra Cuvée de Réserve Blanc de Blancs Brut,140,94,Champagne,Champagne,,Pol Roger 2004 Extra Cuvée de Réserve Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pol-roger-2004-extra-cuvee-reserve-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2004,Pol Roger 13,White,France,"With its perfect south-facing exposure, the Blanchot Grand Cru produces a warm wine. It is opulent, a power of ripe Chardonnay and spicy wood. Combining rich yellow plums, citrus and apricot, topped with wood, this is a structured wine to age. Drink from 2018.",Blanchot Grand Cru,85,94,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2012 Blanchot Grand Cru (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2012-blanchot-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Christian Moreau Père et Fils 16.5,Red,Italy,"From one of the leading producers in the denomination, this bold Amarone opens with aromas of tilled earth, plum cake, blackberry and mocha. The dense palate doles out crushed black plum, chocolate and baking spices alongside smooth tannins. Drink through 2020.",,75,94,Veneto,Amarone della Valpolicella Classico,,Zenato 2010 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/zenato-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Zenato 15,Red,Spain,"This is an exemplary RDD with an ideal mix of leather, black fruit, spice and toast aromas. The palate is free-flowing, with balance and power but also elegance. Flavors of oaky toast, mixed spices, licorice and molasses come with ribald berry and cassis, while the finish shows blackened toast, bitter chocolate, warmth and length. Drink this ideal Spanish red now through 2023.",,40,94,Northern Spain,Ribera del Duero,,Valderiz 2009 Ribera del Duero,https://www.winemag.com/buying-guide/valderiz-2009-tempranillo-blend-ribera-duero/,Tempranillo Blend,2009,Valderiz 14.5,Red,US,"This superb site—adjacent to the famed Resonance vineyard—delivers impressive concentration and purity of fruit. Deep flavors of raspberry, red plum and sweet cherry are balanced with refreshing acidity. Although flavors are young and primary at this point, this clearly has the depth and complexity to be cellared through 2025.",Yates Conwill Vineyard,42,94,Oregon,Willamette Valley,Yamhill-Carlton,Sineann 2013 Yates Conwill Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/sineann-2013-yates-conwill-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2013,Sineann 14.1,Red,US,"Barnyard aromas make a positive showing on this single-vineyard wine, with sour yeast, pungent berries and fired orange rinds. It's very full on the palate, with lusciously sanguine flavors mixing up with cinnamon and allspice against a blackberry backbone. Very complex.",Fiddlestix Vineyard,50,94,California,Central Coast,Sta. Rita Hills,Summerland 2010 Fiddlestix Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/summerland-2010-fiddlestix-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2010,Summerland 13,White,France,"This firm and steely wine expresses power and minerality. Wood-aging toastiness and a taste of honey give a sweeter side to the crisp, tight texture. This powerful, dense wine will age for many years. Drink from 2019.",Vaudésir Grand Cru,69,94,Burgundy,Chablis,,Pascal Bouchard 2012 Vaudésir Grand Cru (Chablis),https://www.winemag.com/buying-guide/pascal-bouchard-2012-vaudesir-grand-cru-chardonnay-chablis/,Chardonnay,2012,Pascal Bouchard 12.5,White,France,"A concentrated, rich wine, very mineral and textured in character. It comes from old vines that give a dense character and layers of citrus, apple and yellow fruit flavors. A strong steely edge, very taut, still shows the wine's youth. Drink from 2018.",Les Vieilles Vignes Montmains Premier Cru,36,94,Burgundy,Chablis,,Pascal Bouchard 2012 Les Vieilles Vignes Montmains Premier Cru (Chablis),https://www.winemag.com/buying-guide/pascal-bouchard-2012-vieilles-vignes-montmains-premier-cru-chardonnay-chablis/,Chardonnay,2012,Pascal Bouchard 12,Sparkling,France,"This is a serious wine, with its tight mousse, signs of toastiness and intense fruit and acidity. It is full of flavor, ripe from a good vintage, packed with apple and citrus fruits along with a nervy steely character from the Chardonnay in the blend. It is ready to drink although it will certainly age for many years.",Les Echansons Brut,180,94,Champagne,Champagne,,Mailly Grand Cru 2004 Les Echansons Brut (Champagne),https://www.winemag.com/buying-guide/mailly-grand-cru-2004-echansons-brut-sparkling-champagne/,Champagne Blend,2004,Mailly Grand Cru 12,Sparkling,France,"From one of the great vintages so far this century, this is, as its name suggests, exceptional. It has such a strong steely mineral character from the Côte des Blancs' chalk soil and a coiled texture. Apple skin and lemon juice give the fruitiness to the wine, which is still young. Drink now–2025.",Exception Blanche Blanc de Blancs,85,94,Champagne,Champagne,,Mailly Grand Cru 2002 Exception Blanche Blanc de Blancs Chardonnay (Champagne),https://www.winemag.com/buying-guide/mailly-grand-cru-2002-exception-blanche-blanc-blancs-chardonnay-champagne/,Chardonnay,2002,Mailly Grand Cru 14.4,Red,US,"Violet, root bark, sage and cherry blend for perhaps the best Foxen Pinot Noir of the vintage. There's bright acidity but also plush juice from really ripe raspberry and black cherry, with amazing black pepper spice as well.",Block 43 Bien Nacido Vineyard,58,94,California,Central Coast,Santa Maria Valley,Foxen 2012 Block 43 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2012-block-43-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Foxen 13.8,Red,US,"This sophisticated, pretty Pinot Noir is brilliant in exotic cherry, raspberry and earth. Bright and lush on the palate, the tannins are firmly structured and nicely rendered with a twinge of sweet tobacco and a subtle power that builds on the finish. Enjoy now or let it sit in the cellar through 2020–2022.",Quarter Moon Vineyard Estate Grown,75,94,California,Sonoma,Sonoma Coast,Joseph Phelps 2012 Quarter Moon Vineyard Estate Grown Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/joseph-phelps-2012-quarter-moon-vineyard-estate-grown-pinot-noir-sonoma-coast/,Pinot Noir,2012,Joseph Phelps 9,White,Germany,"A dusting of crushed slate accents pretty blossom and peach notes on the nose of this elegant yet remarkably powerful Riesling. It's delicately textured, but accumulates rich, ripe, juicy stone fruit and melon flavors as it extends through the palate. Honey and lemon make the finish endlessly lip-smacking.",Graacher Himmelreich Spätlese,42,94,Mosel,,,Joh. Jos. Prüm 2012 Graacher Himmelreich Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2012-graacher-himmelreich-spatlese-riesling-mosel/,Riesling,2012,Joh. Jos. Prüm 14.5,Red,US,"Ken Brown, who started making Santa Barbara County wine in the 1970s, delivers a deep and earthy appellation blend, with heavily spiced aromas of mashed cloves, black cherry, blackberry and lava rock. The flavor arc begins with boisterous fruit, followed by licorice on the midpalate and a peppery finish, all laid across a velvety texture.",,42,94,California,Central Coast,Sta. Rita Hills,Ken Brown 2011 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/ken-brown-2011-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2011,Ken Brown 14,Red,US,"A candidate for the best La Bohème ever, this low-yield effort, from 27-year-old vines, opens with a lovely nose of rose petals, raspberry compote and a whiff of pepper. Deeply detailed berry flavors glide into a long finish veined with nougat and caramel, from 10 months in 50% new French oak. The elegance and length are impressive.",La Bohème,60,94,Oregon,Willamette Valley,Willamette Valley,Elk Cove 2012 La Bohème Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/elk-cove-2012-boheme-pinot-noir-willamette-valley/,Pinot Noir,2012,Elk Cove 14.7,Red,US,"Very delicious in a lavish but controlled way. It has a deep color, toasty oak aromas, lots of depth and texture along with richness and complexity in fruit flavor. It's a full-bodied wine but carries it well due to good acidity and refined, supportive tannins.",Spiritus,90,94,California,Mendocino County,Anderson Valley,FEL 2012 Spiritus Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fel-2012-spiritus-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,FEL 12,Sparkling,France,"This vintage of Drappier's top cuvée is showing signs of delicious maturity. With tropical fruits morphing into toast and ripe almonds, it's a wine on the cusp of greatness. For now, there is still plenty of freshness there, tight acidity and the ripe character that's typical of Champagnes from the Aube. Drink now, but better wait until 2016.",Grande Sendrée Brut,100,94,Champagne,Champagne,,Drappier 2006 Grande Sendrée Brut (Champagne),https://www.winemag.com/buying-guide/drappier-2006-grande-sendree-brut-sparkling-champagne/,Champagne Blend,2006,Drappier 13,Red,France,"At the south end of the magnificent range of Beaune Premier Crus, Aigrots has the richness and structure of nearby Pommard. This wine with its dense tannins shows concentration and ripe red fruits that are cut by acidity. It has considerable potential and shouldn't be drunk before 2018.",Aigrots Premier Cru,72,94,Burgundy,Beaune,,Albert Morot 2012 Aigrots Premier Cru (Beaune),https://www.winemag.com/buying-guide/albert-morot-2012-aigrots-premier-cru-pinot-noir-beaune/,Pinot Noir,2012,Albert Morot 15.5,Red,Italy,"Made following the principles of biodynamic viticulture and with natural yeasts, this offers aromas of turned soil, blue flower, leather and crushed black cherry. The savory, smooth palate delivers layers of black plum, blackberry, clove, cinnamon and black pepper alongside firm tannins and fresh acidity. It has impressive depth and the long finish closes on a licorice note. Drink 2016–2025.",,130,94,Veneto,Amarone della Valpolicella,,Corte Sant'Alda 2010 Amarone della Valpolicella,https://www.winemag.com/buying-guide/corte-santalda-2010-red-amarone-della-valpolicella/,Red Blend,2010,Corte Sant'Alda 14.5,Red,Portugal,"The top red from the Bacalhôa vineyard, this is monumentally rich and ripe with the smoothest texture, hints of maturity as well as red fruits and rounding wood-aging flavors. It's opulent and still merits some aging. Drink ideally from 2017.",Palácio de Bacalhôa,41,94,Península de Setúbal,,,Bacalhôa Wines of Portugal 2009 Palácio de Bacalhôa Red (Península de Setúbal),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2009-palacio-red-peninsula-setubal/,Portuguese Red,2009,Bacalhôa Wines of Portugal 13.5,Red,US,"This vineyard beautifully captures the subtle herbal and earthy characteristics of the AVA, bringing peppery highlights to ripe fruit flavors of strawberry preserves. The glorious aromatics begin with lavender and run through blackberries and a suggestion of toast. As with previous vintages, its purity, focus, precision and elegance are exceptional.",Zenith Vineyard,105,94,Oregon,Willamette Valley,Eola-Amity Hills,Adelsheim 2012 Zenith Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/adelsheim-2012-zenith-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Adelsheim 12,Sparkling,France,"N.P.U., Neo Plus Ultra, the summit of Paillard's range, is a blend from four Grands Crus vineyards. Half-and-half Pinot Noir and Chardonnay give a wonderfully rounded, mature wine that is at its pinnacle for drinking now. It is rich, full in the mouth, mingling toast with ripe grapefruit and quince fruits.",N.P.U. Brut,185,94,Champagne,Champagne,,Bruno Paillard 1999 N.P.U. Brut (Champagne),https://www.winemag.com/buying-guide/bruno-paillard-1999-npu-brut-sparkling-champagne/,Champagne Blend,1999,Bruno Paillard 12,Sparkling,France,"This is just showing hints of maturing. For now, the texture is tangy, zesty with a bite of minerality from the chalk soil of the Chardonnay vineyards. It will develop further in bottle, giving a crisp Champagne with a delicious bite at the end.",Grand Cru Blanc de Blancs Millesimé Brut,66,94,Champagne,Champagne,,Drappier 2005 Grand Cru Blanc de Blancs Millesimé Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/drappier-2005-grand-cru-blanc-blancs-millesime-brut-chardonnay-champagne/,Chardonnay,2005,Drappier 12,Sparkling,France,"The latest numbered bottling in the Non Vintage series from Jacquesson, this has a beautiful balance between the lightest dosage, making it very dry, and intense structure and texture. It's still young and fruity and worth some bottle age.",Cuvée No 737 Brut,80,94,Champagne,Champagne,,Jacquesson et Fils NV Cuvée No 737 Brut (Champagne),https://www.winemag.com/buying-guide/jacquesson-fils-nv-cuvee-no-737-brut-sparkling-champagne/,Champagne Blend,,Jacquesson et Fils 14.1,Red,US,"Far and away the best Cuvée Giselle to date, this offers concentrated blue and purple fruit flavors, set in a frame of perfectly ripened, balancing tannins. It's a barrel selection, reserve-level wine, with finishing streaks of coffee and dark chocolate.",Cuvée Giselle,72,94,Oregon,Willamette Valley,Chehalem Mountains,Lachini 2012 Cuvée Giselle Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/lachini-2012-cuvee-giselle-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Lachini 14.2,Red,US,"From the windy howls of what's known locally as the Petaluma Gap, this Pinot reflects its surroundings, subtle in aromas of rose petal and buoyant in wild strawberry, black tea and coastal-kissed acidity. Enjoy from 2017–2021.",Terra de Promissio,70,94,California,Sonoma,Sonoma Coast,Lynmar 2012 Terra de Promissio Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lynmar-2012-terra-promissio-pinot-noir-sonoma-coast/,Pinot Noir,2012,Lynmar 14.5,Red,US,"The bright personality of Pinot comes out beautifully in this balanced, polished, medium-bodied and flavorful version. It smells like cinnamon and red cherries and tastes tangy but smooth textured. The delicious blend of fruit and spice lingers on the finish.",Cerise Vineyard,47,94,California,Mendocino County,Anderson Valley,Saintsbury 2012 Cerise Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/saintsbury-2012-cerise-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Saintsbury 15,Red,Italy,"From one of Valpolicella's storied estates, this single-vineyard Amarone combines structure and elegance. It seamlessly weaves together intense sensations of crushed black plum, blackberry, black pepper, cinnamon, tilled earth and leather. Balanced with fresh acidity and velvety tannins, it boasts an extraordinarily smooth texture. Drink 2015–2025.",Vigneto Monte Sant'Urbano,86,94,Veneto,Amarone della Valpolicella Classico,,Speri 2010 Vigneto Monte Sant'Urbano (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/speri-2010-vigneto-monte-santurbano-red-amarone-della-valpolicella-classico/,Red Blend,2010,Speri 14.3,Red,US,"Named for the winery's founder and co-owner, Lynn's is wound tightly at first. The 25% whole cluster fermentation lends brooding, dark blue and black berry flavors to the palate, and concentrated layers of exotic Asian spice. The finish leans toward black pepper, ripe tannin and caramelized oak.",Lynn's Blend,70,94,California,Sonoma,Russian River Valley,Lynmar 2012 Lynn's Blend Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-lynns-blend-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Lynmar 14,Red,Portugal,"Beautifully perfumed, this is full of ripe tannins and generous fruitiness. From a single vineyard with old vines, the wine is structured, dense and so concentrated. It shows how Baga can develop when handled by a master, with its black plum fruits and great future. Drink now, but the wine will continue to develop at least until 2017.",Vinha Barrosa,42,94,Beiras,,,Luis Pato 2010 Vinha Barrosa Baga (Beiras),https://www.winemag.com/buying-guide/luis-pato-2010-vinha-barrosa-portuguese-red-baga-beiras/,Baga,2010,Luis Pato 13.5,Red,France,"While this is a structured wine, it also has a wonderful series of perfumed aromas and ripe, full-bodied fruits. The Commarine vineyard, with its deep and well-drained soil, produces the classic dense wine of Pommard while also allowing for a more fruity, accessible style when young. But best to drink this from 2019.",Clos de la Commarine Premier Cru,80,94,Burgundy,Pommard,,Louis Jadot 2012 Clos de la Commarine Premier Cru (Pommard),https://www.winemag.com/buying-guide/louis-jadot-2012-clos-commarine-premier-cru-pinot-noir-pommard/,Pinot Noir,2012,Louis Jadot 20,Port/Sherry,Portugal,"The power of this wine is palpable. Great swathes of rich berry fruits roll around the palate with a not-too-sweet juicy acidity. It is, of course, young, powered by tannins, sweet plum juice and an intensely ripe structure. It needs many years, so don't drink before 2030.",Vintage,63,94,Port,,,Quinta do Vesuvio 2012 Vintage (Port),https://www.winemag.com/buying-guide/quinta-vesuvio-2012-vintage-port-blend-port-port/,Port,2012,Quinta do Vesuvio 14,Red,Argentina,"This gorgeous Malbec gets it right. Compact, minerally aromas of blackberry are deep and a bit feral. The palate is juicy and pulses with ribald berry fruit and acidity. Blackberry flavors are beefy, salty and a touch roasted, while the finish is baked, rich and perfectly oaked. Drink through 2020.",,23,94,Mendoza Province,Mendoza,,SonVida 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/sonvida-2012-malbec-mendoza/,Malbec,2012,SonVida 12.5,Sparkling,France,"A blend of wines from six different villages across five vintages goes into this supreme example of a Blanc de Blancs. It is so crisp, so mineral and textured. At the same time, it is elegant, fresh and lively. Although it is nonvintage, it will benefit from some more time in bottle, so drink from summer 2015.",Sélection Belles Années Blanc de Blancs Brut,48,94,Champagne,Champagne,,Pierre Gimonnet et Fils NV Sélection Belles Années Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-et-fils-nv-selection-belles-annees-blanc-de-blancs-brut-chardonnay-champagne-201947/,Chardonnay,,Pierre Gimonnet et Fils 12,Sparkling,France,"From an excellent Champagne vintage, this is wonderfully balanced. Stylish and elegant, it offers just the right amount of acidity to balance the ripe white and citrus fruits. A smooth texture embraces the freshness and makes this a wine to be drunk now.",Millésime Brut,65,94,Champagne,Champagne,,Laurent-Perrier 2004 Millésime Brut (Champagne),https://www.winemag.com/buying-guide/laurent-perrier-2004-millesime-brut-sparkling-champagne/,Champagne Blend,2004,Laurent-Perrier 14,Red,Spain,"This exemplary old-vines wine delivers ripe blackberry, leather and herb aromas along with hints of toast, minerals and lemon peel. The palate is sinewy and powerfully built. Flavors of loamy berry, toasty oak, licorice and lemon zest end with a blackened overriding flavor and length. Drink now through 2021.",Cepas Viejas,52,94,Northern Spain,Bierzo,,Dominio de Tares 2011 Cepas Viejas Mencía (Bierzo),https://www.winemag.com/buying-guide/dominio-tares-2011-cepas-viejas-spanish-red-mencia-bierzo/,Mencía,2011,Dominio de Tares 12.5,Sparkling,Italy,"Another gorgeous effort from Ca' del Bosco, this pure Pinot Nero opens with a fragrance of pressed rose petal, perfumed red berry, nectarine and spice. The palate is pure elegance, delivering bright red cherry, wild strawberry, ginger and cinnamon alongside an exquisite mousse and fresh acidity. It's delicious now but will also develop more complexity over the next few years. Drink through 2020.",Anna Maria Clementi Rosé Riserva,120,94,Lombardy,Franciacorta,,Ca' del Bosco 2005 Anna Maria Clementi Rosé Riserva (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2005-anna-maria-clementi-rose-riserva-pinot-noir-nero-franciacorta/,Pinot Nero,2005,Ca' del Bosco 12.5,Sparkling,Italy,"This fragrant sparkler boasts layers of alluring aromas including bread crust, white spring flowers, cake spices, grapefruit and alpine herbs. The palate doles out succulent yellow peach, toasted almond, white pear and a hint of saline. Vibrant acidity and an elegant, lively mousse brighten the creamy flavors. It's delicious now but shows aging potential. Drink through 2020.",Anna Maria Clementi Riserva,90,94,Lombardy,Franciacorta,,Ca' del Bosco 2005 Anna Maria Clementi Riserva (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2005-anna-maria-clementi-riserva-sparkling-franciacorta/,Sparkling Blend,2005,Ca' del Bosco 20,Fortified,Portugal,"Made from one of the noble grapes of Madeira and aged in wood, this medium-dry wine is rich, concentrated and dense, with just hints of fruit and its original perfumed character. A wonderful tang shows at the end as freshness kicks in. Like any old wood-aged wine, it is ready to drink.",Colheita Single Harvest,50,95,Madeira,,,Blandy's 1998 Colheita Single Harvest Verdelho (Madeira),https://www.winemag.com/buying-guide/blandys-1998-colheita-single-harvest-spanish-white-verdelho-madeira/,Verdelho,1998,Blandy's 13.5,Sparkling,US,"Pinkish-gold in color, this lovely cuvée is a blend of 74% Pinot Noir and 26% Chardonnay, the winery's take on a Blanc de Noirs. Fruity in peach, raspberry and blood orange, it is multi-faceted and complex, dry and elegant with a long finish that leans herbal, the acidity dialed perfectly right, gentle on the palate and memorable.",Wedding Cuvée,42,95,California,Sonoma,Green Valley,Iron Horse 2010 Wedding Cuvée Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2010-wedding-cuvee-sparkling-sonoma-green-valley/,Sparkling Blend,2010,Iron Horse 15.5,Red,Italy,"Boasting an enviable combination of opulence and finesse, this opens with aromas of black plum, vanilla, baking spices and grilled herbs. The rich palate doles out plum cake, black cherry, black pepper, cinnamon and nutmeg alongside smooth, velvety tannins. Gripping intensity holds on through the long finish. Drink through 2025.",,85,95,Veneto,Amarone della Valpolicella Classico,,Allegrini 2010 Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/allegrini-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Allegrini 7,White,Germany,"Saffron and exotic spice dust aromas of honey and apples on this deeply layered, complex wine. The palate is sweet with peach nectar and preserves, yet balanced with streaks of acidity and crushed minerals. Silken on the tongue, it lingers endlessly with a kiss of honeysuckle. Wonderful now, but sure to develop it's honeyed, mineral complexity from 2020 on.",Graacher Himmelreich Auslese Goldkap,112,95,Mosel,,,Joh. Jos. Prüm 2012 Graacher Himmelreich Auslese Goldkap Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2012-graacher-himmelreich-auslese-goldkap-riesling-mosel/,Riesling,2012,Joh. Jos. Prüm 12,Sparkling,France,"First produced in the 1987 vintage to celebrate the marriage of owner Bernard de Nonancourt's eldest daughter, this bottling is now mature. Ripe, it still retains plenty of red fruits while also allowing the toasty character to show through. It's a rosé that calls for food, a rich and balanced wine that is just perfect to drink now.",Cuvée Alexandra Grande Cuvée Rosé,350,95,Champagne,Champagne,,Laurent-Perrier 2004 Cuvée Alexandra Grande Cuvée Rosé (Champagne),https://www.winemag.com/buying-guide/laurent-perrier-2004-cuvee-alexandra-grande-cuvee-rose-sparkling-champagne/,Champagne Blend,2004,Laurent-Perrier 12,Sparkling,France,"Still very young, this holds great potential. Rich, full-bodied and densely structured, it is a wine first, sparkling second. Ripe apple and peach flavors partner with a strongly mineral texture. It needs to age more in bottle, so drink from 2016.",Brut Millésimé,125,95,Champagne,Champagne,,Charles Heidsieck 2005 Brut Millésimé (Champagne),https://www.winemag.com/buying-guide/charles-heidsieck-2005-brut-millesime-sparkling-champagne/,Champagne Blend,2005,Charles Heidsieck 12.5,Sparkling,France,"This well-aged wine from a top Champagne vintage is just now ready to drink after 12 years. It has a touch of toast, but it's the rich, complex texture and fine structure that set it apart. It's not a dry wine, it feels soft. It is so well integrated, elegant with hints of apples, a layer of minerality and still-fresh final acidity.",Cuvée Louise Brut,150,95,Champagne,Champagne,,Pommery 2002 Cuvée Louise Brut (Champagne),https://www.winemag.com/buying-guide/pommery-2002-cuvee-louise-brut-sparkling-champagne/,Champagne Blend,2002,Pommery 12,Sparkling,France,"By leaving the Champagne on its lees for an extended period, this wine from the 2005 vintage and disgorged in 2013, has balanced out the totally crisp character of Extra Brut. It's become rich and rounded, with equal amounts of Chardonnay and the two Pinots, Noir and Meunier. It's an impressive, powerful wine to drink now.",Cuvée No 733 Dégorgement Tardive Extra Brut,171,95,Champagne,Champagne,,Jacquesson et Fils NV Cuvée No 733 Dégorgement Tardive Extra Brut (Champagne),https://www.winemag.com/buying-guide/jacquesson-fils-nv-cuvee-no-733-degorgement-tardive-extra-brut-sparkling-champagne/,Champagne Blend,,Jacquesson et Fils 12,Sparkling,France,"Still so fresh, this is fruity, yes, but it has such a depth of flavor with its red fruits the starting point for an adventure in tastes and textures. Produced from Roederer's own vineyards, it is ready to drink, although it will age in bottle for many years.",Cristal Brut Rosé,470,95,Champagne,Champagne,,Louis Roederer 2006 Cristal Brut Rosé (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2006-cristal-brut-rose-sparkling-champagne/,Champagne Blend,2006,Louis Roederer 20,Port/Sherry,Portugal,"This Port comes from a vineyard across the Douro from Quinta do Vesúvio. It is supremely elegant, with sophisticated black and red fruits that are sustained by a layer of fine, dusty tannins. On the dry side for a Vintage, it has acidity, structure and obviously great potential for aging. Drink from 2025.",Quinta Senhora da Ribeira Vintage,62,95,Port,,,Dow's 2012 Quinta Senhora da Ribeira Vintage (Port),https://www.winemag.com/buying-guide/dows-2012-quinta-senhora-da-ribeira-vintage-port-blend-port-port/,Port,2012,Dow's 19.5,Port/Sherry,Portugal,"The dark, almost black color and the wonderful violet aromas set the scene for this complex, dense and textured wine. It has a touch of spice, along with the rich plum and dark berry fruits. While it is rich, it is also a dry style of Vintage, bringing out structure as much as opulence. Drink from 2030.",Vintage,100,95,Port,,,Quinta do Noval 2012 Vintage (Port),https://www.winemag.com/buying-guide/quinta-noval-2012-vintage-port-blend-port-port/,Port,2012,Quinta do Noval 12.5,Sparkling,France,"Just approaching maturity, this rich wine is sumptuous and complex. It has intense fruitiness, with apple and grapefruit flavors that are followed by a tight texture as well as the first signs of toastiness. It has plenty of life yet. Drink now–2024.",Extra Cuvée de Réserve Vintage Brut,114,95,Champagne,Champagne,,Pol Roger 2004 Extra Cuvée de Réserve Vintage Brut (Champagne),https://www.winemag.com/buying-guide/pol-roger-2004-extra-cuvee-reserve-vintage-brut-sparkling-champagne/,Champagne Blend,2004,Pol Roger 13,White,France,"Bought by Christian Moreau's great-great-grandfather at the Hospices de Chablis in 1904, this parcel lies within the Grand Cru of Les Clos. It's a superrich Chablis of great density and concentration. Spice, apricots and intense citrus provide the hallmarks of a wine for long aging. Drink from 2019.",Clos les Hospices Les Clos Grand Cru,121,95,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2012 Clos les Hospices Les Clos Grand Cru (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2012-clos-hospices-clos-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Christian Moreau Père et Fils 15.5,Red,Italy,"Aged in cherry-wood casks, this opens with earthy aromas of tilled soil, blue flower, leather, black cherry and baking spices. The delicious palate offers plum cake, nutmeg, baked fruit, cocoa and cinnamon alongside velvety-smooth tannins. It's both elegant and opulent, and while it's extremely accessible now, it will also age well. Drink 2015–2027.",Serego Alighieri Vaio Armaron,85,95,Veneto,Amarone della Valpolicella Classico,,Masi 2007 Serego Alighieri Vaio Armaron (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/masi-2007-serego-alighieri-vaio-armaron-red-amarone-della-valpolicella-classico/,Red Blend,2007,Masi 12,Sparkling,France,"A deliciously ripe wine, full of fruit as well as a great mineral texture. It completely expresses the exceptional 2008 with all its structure. Still young, it's all fruit and freshness that promise serious bottle aging. Drink this complex, serious wine from 2017.",Vintage Brut,80,95,Champagne,Champagne,,Louis Roederer 2008 Vintage Brut (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2008-vintage-brut-sparkling-champagne/,Champagne Blend,2008,Louis Roederer 13,White,France,"Château Grenouilles is crafted from a portion of the Grenouilles Grand Cru Vineyard that is wholly owned by La Chablisienne. It produces its flagship wine: dense, powerful and concentrated, with a strong mineral and racy texture. It's destined for a long life thanks to its woody richness and tight acidity. Drink from 2018.",Château Grenouilles Grand Cru,95,95,Burgundy,Chablis,,La Chablisienne 2011 Château Grenouilles Grand Cru (Chablis),https://www.winemag.com/buying-guide/chablisienne-2011-chateau-grenouilles-grand-cru-chardonnay-chablis/,Chardonnay,2011,La Chablisienne 15,Red,Italy,"Ripe dark fruit, nutmeg, clove and tobacco aromas lead the nose on this bold and balanced wine. The rich palate delivers black plum, raisin, cinnamon, black pepper and licorice supported by velvety tannins and fresh acidity. Combining elegance and power, it boasts wonderful depth. Drink 2015–2025.",Costasera,64,95,Veneto,Amarone della Valpolicella Classico,,Masi 2010 Costasera (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/masi-2010-costasera-red-amarone-della-valpolicella-classico/,Red Blend,2010,Masi 12.2,Sparkling,US,"This is a well-aged, reserve-style sparkling wine that is one of California's best. It delivers abundant and distinctive flavors without losing its cool. The wine has attractively smoky, toasty and perfectly mature fruit aromas, and unfolds into complex, spicy and appealingly earthy flavors. The texture is plush and the finish long and smooth.",J. Schram,110,95,California,North Coast,North Coast,Schramsberg 2006 J. Schram Sparkling (North Coast),https://www.winemag.com/buying-guide/schramsberg-2006-j-schram-sparkling-north-coast/,Sparkling Blend,2006,Schramsberg 13.5,White,France,"The future is considerable for this wine that is so rich, so textured, so full of minerality and gorgeous fruit. All the potential is there, from the steely character and the ripe wood-aging flavors. Intense and dense, the wine will need to age for many years to be at its peak. Don't even touch before 2019.",,511,95,Burgundy,Bâtard-Montrachet,,Olivier Leflaive 2012 Bâtard-Montrachet,https://www.winemag.com/buying-guide/olivier-leflaive-2012-chardonnay-batard-montrachet/,Chardonnay,2012,Olivier Leflaive 13.5,Red,US,"Sadly, just 64 cases of the Winderlea were made. With 40-year-old vines production is limited, but what complexity and focus can be found here! The fruit is tight and bright, the acids bring a mix of lemon, lime, orange and pineapple. The wine seems to romp and cavort across the tongue, with a mélange of ripe berries, chocolate and coffee. If you can keep your hands off it, it should get better and better over through 2025 at least.",Winderlea Vineyard,105,95,Oregon,Willamette Valley,Dundee Hills,Adelsheim 2012 Winderlea Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/adelsheim-2012-winderlea-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Adelsheim 20,Port/Sherry,Portugal,"This is a limited-production colheita Port made from six selected barrels. It has a wonderful golden character, showing a series of woody flavors from the long barrel aging, while keeping a surprising amount of fruit. The spirit and the alcohol are almost irrelevant in this gorgeous wine that is absolutely ready to drink.",Single Harvest Tawny,350,96,Port,,,W. & J. Graham's 1969 Single Harvest Tawny (Port),https://www.winemag.com/buying-guide/w-j-grahams-1969-single-harvest-tawny-port-blend-port-port/,Port,1969,W. & J. Graham's 13.5,White,France,"While the wood-aging shows strongly in this young wine, it is already apparent that it is going to be intense, grandiose, opulent while serious. Great citrus layers give a moment of freshness in all this concentration. Green plums, ripe apricots and lemon are all developing, contrasting with the dense, mineral structure. The wine needs long-term aging, dont' drink before 2020.",Les Demoiselles,500,96,Burgundy,Chevalier-Montrachet,,Louis Jadot 2012 Les Demoiselles (Chevalier-Montrachet),https://www.winemag.com/buying-guide/louis-jadot-2012-demoiselles-chardonnay-chevalier-montrachet/,Chardonnay,2012,Louis Jadot 13.5,White,France,"The combination of young fruit and the wood aging are irresistible in this very grand wine. With its ripe yellow fruits laced with lemon and grapefruit, it's a full and rich wine coming from one of the greatest white wine vineyards in France. Power and intensity are there, allowing the wine to develop slowly over many years. Drink from 2019.",,670,96,Burgundy,Chevalier-Montrachet,,Olivier Leflaive 2012 Chevalier-Montrachet,https://www.winemag.com/buying-guide/olivier-leflaive-2012-chardonnay-chevalier-montrachet/,Chardonnay,2012,Olivier Leflaive 12.5,Sparkling,France,"Dedicated to the memory of the British wartime Prime Minister, who regularly drank Pol Roger, this is always a superlative Champagne. This 2000, at 14 years old, has developed a pale gold color and toastiness. That intensifies the mature flavors and rich texture, while allowing the tight mousse and acidity to keep a sense of structure. It will age much further, although it is perfectly ready to drink now.",Cuvée Sir Winston Churchill Brut,305,96,Champagne,Champagne,,Pol Roger 2000 Cuvée Sir Winston Churchill Brut (Champagne),https://www.winemag.com/buying-guide/pol-roger-2000-cuvee-sir-winston-churchill-brut-sparkling-champagne/,Champagne Blend,2000,Pol Roger 8,White,Germany,"A melange of rose petals, lychee, caramel and honey scent this stunningly aromatic Riesling. It's unctuously creamy on the palate—silky and rich in sweet grapefruit and mango flavors—but deftly touched with acidity and minerality as well. A masterpiece now, but sure to captivate further from 2020 and beyond.",Wehlener Sonnenuhr Auslese Goldkap,125,96,Mosel,,,Joh. Jos. Prüm 2012 Wehlener Sonnenuhr Auslese Goldkap Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2012-wehlener-sonnenuhr-auslese-goldkap-riesling-mosel/,Riesling,2012,Joh. Jos. Prüm 13.5,Red,France,"Hugely dense, packed with ripe and generous black fruits, this is already showing its serious side with complex tannins and a dark, brooding texture that also brings out the wood aging. The fruit, a gorgeous array of perfumed black plums and damsons, is developing well, just hinting at future greatness. Drink from 2022.",,280,96,Burgundy,Echézeaux,,Louis Jadot 2012 Echézeaux,https://www.winemag.com/buying-guide/louis-jadot-2012-pinot-noir-echezeaux/,Pinot Noir,2012,Louis Jadot 12.6,Sparkling,US,"Bubbly doesn't get much better than this elegant, grand and sumptuous rosé. The color is pale salmon, while aromas showcase an exotic blend of spices and flowers. The flavor is vivid and enticing but not as simple as just saying cherries and ginger. Though this is dry, it's so mature and rich that it almost tastes sweet. A wonderful, ginger-cookie flavor lingers a long time on the finish. This will improve in a cool cellar through at least 2020.",L'Ermitage Rosé,65,96,California,Mendocino County,Anderson Valley,Roederer Estate 2006 L'Ermitage Rosé Sparkling (Anderson Valley),https://www.winemag.com/buying-guide/roederer-estate-2006-lermitage-rose-sparkling-mendocino-lake-counties-anderson-valley/,Sparkling Blend,2006,Roederer Estate 14.3,Red,US,"From an increasingly intriguing sub-region of the larger Russian River Valley, Freestone is cold and barely planted, but when it works, it works. This Pinot is caressed in floral aromas and juicy red cherry, the wine fresh and alive, a back layer of black tea, savory herb and exotic spice meshing in magical ways. The majority of the grapes came from the Sexton Vineyard; the rest from Umino and Jenkins.",Freestone,60,96,California,Sonoma,Russian River Valley,Lynmar 2012 Freestone Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-freestone-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Lynmar 20,Fortified,Portugal,"This bone-dry, wood-aged Madeira is intense. Acidity vies with the old wood and spice to give a wine that is unique. The long wood aging has not reduced the vibrancy of the wine, leaving a lingering and impressive aftertaste.",Colheita Single Harvest,50,96,Madeira,,,Blandy's 1998 Colheita Single Harvest Sercial (Madeira),https://www.winemag.com/buying-guide/blandys-1998-colheita-single-harvest-madeira-sercial-madeira/,Sercial,1998,Blandy's 13.5,White,France,"The true glory of white Burgundy should always be revealed by Montrachet. This wine, with its wonderful combination of ripe fruits and dense, intense structure, does just that. It has power, a serious intent for aging and a range of delicious fruits. Still young, it is not for early drinking, so wait until 2019.",,802,97,Burgundy,Montrachet,,Olivier Leflaive 2012 Montrachet,https://www.winemag.com/buying-guide/olivier-leflaive-2012-chardonnay-montrachet/,Chardonnay,2012,Olivier Leflaive 12.6,Sparkling,US,"All the benefits of maturity come through in this deliciously complex flagship sparkling wine of the French-owned estate. It shows very minute, slow-rising bubbles and a beautiful bouquet of ginger, cinnamon, cherry and fresh croissants. The flavors are layered, intricate, subtle but somehow rich. A lush and seemingly soft texture is supported by fresh acidity that encourages a long and delicate finish. Mature, but not old, it should be great through 2020 or longer.",L'Ermitage,48,97,California,Mendocino County,Anderson Valley,Roederer Estate 2006 L'Ermitage Sparkling (Anderson Valley),https://www.winemag.com/buying-guide/roederer-estate-2006-lermitage-sparkling-mendocino-lake-counties-anderson-valley/,Sparkling Blend,2006,Roederer Estate 12,Sparkling,France,"Laurent-Perrier's prestige cuvée has always been nonvintage, a blending of top wines from top years. It remains an exceptional wine, not quite dry and with a tinge of softness, but so elegant and balanced. This bottling has just the right amount of maturity, hinting at toast while guarding every iota of fruitiness.",Grand Siècle Grande Cuvée Brut,130,97,Champagne,Champagne,,Laurent-Perrier NV Grand Siècle Grande Cuvée Brut (Champagne),https://www.winemag.com/buying-guide/laurent-perrier-nv-grand-siecle-grande-cuvee-brut-sparkling-champagne/,Champagne Blend,,Laurent-Perrier 12,Sparkling,France,"The 35th and most recent vintage of Salon since the house was founded in 1905 is memorable and magnificent. Made only from Chardonnay grown in the Grand Cru village of Le Mesnil-sur-Oger, it combines intense minerality, a crisp textured core and the beginnings of maturity. The depths of this wine, with its layers of fruit and steeliness, are superb. Even after 12 years, it still needs to age further. Drink from 2018.",Le Mesnil Blanc de Blancs Brut,480,100,Champagne,Champagne,,Salon 2002 Le Mesnil Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/salon-2002-le-mesnil-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2002,Salon 13,White,Uruguay,"Aromas of Pine-Sol, petrol and juniper bush are not too inviting. An astringent, citric palate makes for a tough palate that's marked with harsh citrus and passion fruit flavors, followed by a pithy, sour finish.",Río de los Pájaros Reserve,17,80,Progreso,,,Pisano 2013 Río de los Pájaros Reserve Torrontés (Progreso),https://www.winemag.com/buying-guide/pisano-2013-rio-los-pajaros-reserve-torrontes-progreso/,Torrontés,2013,Pisano 13,White,Chile,The palate is flat and low on acid. Pithy white fruit flavors and a dull almond note form the palate.,,10,80,Maule Valley,,,Tololo 2014 Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/tololo-2014-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2014,Tololo 13,White,Chile,"Aromas of vanilla cookie and mealy fruit are slightly offputting. A palate with yeasty notes and a tropical banana flavor yields a creamy, unbalanced finish.",Hacienda Araucano Reserva,13,80,Lolol Valley,,,François Lurton 2014 Hacienda Araucano Reserva Sauvignon Blanc (Lolol Valley),https://www.winemag.com/buying-guide/francois-lurton-2014-hacienda-araucano-reserva-sauvignon-blanc-lolol-valley/,Sauvignon Blanc,2014,François Lurton 13.5,Red,Uruguay,"Roasted berry, black olive and barnyard aromas seem shrill and out of balance. Flavors of boysenberry and cherry pie are flat-out sour, while the finish is citric and raw.",Río de los Pájaros Reserve Tannat-Syrah-Viognier,17,81,Progreso,,,Pisano 2011 Río de los Pájaros Reserve Tannat-Syrah-Viognier Red (Progreso),https://www.winemag.com/buying-guide/pisano-2011-rio-los-pajaros-reserve-tannat-syrah-viognier-red-progreso/,Red Blend,2011,Pisano ,Red,France,"While there is plenty of wood here (12 months in new barrels), the raisin character of the 60% Merlot and 40% Cabernet Sauvignon gives it a curious, dried-fruit flavor.",Cuvée Prestige,25,81,Bordeaux,Cadillac Côtes de Bordeaux,,Château de Lestiac 2012 Cuvée Prestige (Cadillac Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-lestiac-2012-cuvee-prestige-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château de Lestiac 13,Red,Portugal,"A wine that is rustic and barnyard in character, it displays tough tannins matched by mild fruit tones. It is not likely to improve with age.",Portas de Lisboa,7,81,Lisboa,,,Casa Santos Lima 2012 Portas de Lisboa Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-portas-lisboa-red-lisboa/,Portuguese Red,2012,Casa Santos Lima 13.5,Red,Chile,"Raisin-driven, flabby aromas are critically low on vigor. This is a bland, overripe Pinot with mealy flavors boosted by a shock of acidity.",Reserva,10,81,Maule Valley,,,Chilensis 2012 Reserva Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2012-reserva-pinot-noir-maule-valley/,Pinot Noir,2012,Chilensis 14,Red,Chile,"Jammy aromas of red berries and rhubarb turn grassy in the glass. This wine is rough and tannic, with briny red berry flavors. Lacks balance on the finish.",Don Matias Reserva,14,81,Maipo Valley,,,Cousiño-Macul 2012 Don Matias Reserva Merlot (Maipo Valley),https://www.winemag.com/buying-guide/cousino-macul-2012-don-matias-reserva-merlot-maipo-valley/,Merlot,2012,Cousiño-Macul 14.5,Red,Chile,"This light bodied, transparent Pinot has notes of earth and citrus on the nose. Overly acidity in nature, this wine tastes tart, with mild spice notes. A shearing, sour finish is fresh but thin.",Gran Reserva,18,82,Casablanca Valley,,,Morandé 2011 Gran Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/morande-2011-gran-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2011,Morandé 14.5,Red,Portugal,"The wine has a rustic character, earthy and unbalanced, with a strong pepper flavor from an alcoholic kick. Red fruit tones show strongly, while the tannins give a hard, tough edge. Oak aging adds a smoky character on the finish.",QP Colheita Seleccionada,13,82,Alentejano,,,Marcolino Sebo 2010 QP Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/marcolino-sebo-2010-qp-colheita-seleccionada-red-alentejano/,Portuguese Red,2010,Marcolino Sebo ,Red,France,"The wine is all toast and smoky wood flavors though it spent only six to eight months in oak. It is extracted and hard, with little fruit.",,21,82,Bordeaux,Blaye Côtes de Bordeaux,,Château Les Gatines 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-gatines-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Les Gatines 10,White,France,"Although the wine is described as moelleux (sweet), it is only just off dry. It's a curious wine, neither one thing nor another, retaining the herbaceous character of a Sauvignon-based wine while almost adding a spoonful of sugar.",Moelleux,12,82,Bordeaux,Bordeaux Blanc,,Château la Hargue 2013 Moelleux (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-hargue-2013-moelleux-white-blanc/,Bordeaux-style White Blend,2013,Château la Hargue 12.5,Rose,France,"Pink in color, this heavy rosé lacks fruit. It has a touch of citrus that keeps some freshness, but it's too soft and fat.",,13,82,Bordeaux,Bordeaux Rosé,,Château de Beauregard-Ducourt 2013 Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-de-beauregard-ducourt-2013-rose-rose/,Rosé,2013,Château de Beauregard-Ducourt 13.9,Red,US,A dollop of 20% Merlot adds softness to this Cabernet that is otherwise simple and somewhat rustic with a pronounced aroma and taste of green pepper.,,25,82,California,Sonoma,Chalk Hill,Mossback 2011 Cabernet Sauvignon (Chalk Hill),https://www.winemag.com/buying-guide/mossback-2011-cabernet-sauvignon-sonoma-chalk-hill/,Cabernet Sauvignon,2011,Mossback 14,Red,US,"This wine's pretty violet color may be its most appealing characteristic, though the nose of cherry, raspberry and black cardamom is pleasant enough. The palate's tannic tartness feels forced and the flavors are thin, leaving more sensation than taste.",,16,82,California,Central Coast,Central Coast,La Merika 2012 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/merika-2012-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,La Merika 12.5,White,Chile,"This is plump and mildly citrusy in feel, with dull peach, melon and nectarine flavors. A flat and flabby finish doesn't do much to aid the short finish.",,9,82,Central Valley,,,Rayun 2014 Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/rayun-2014-sauvignon-blanc-central-valley/,Sauvignon Blanc,2014,Rayun 13.5,Red,Chile,"Tomato, wood notes and soupy berry aromas announce an overripe, sticky Cabernet with a mix of sweet, candied berry flavors and herbal notes.",Epica,11,82,Central Valley,,,San Pedro 2012 Epica Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/san-pedro-2012-epica-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2012,San Pedro ,Red,France,"Overripe, jammy fruits and dry tannins are an odd combination. They don't work in this wine that has a hot character. This is the first vineyard in Blaye certified by Terra Vitis for sustainable viticulture.",,20,82,Bordeaux,Blaye Côtes de Bordeaux,,Château Ricaud 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-ricaud-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Ricaud ,White,US,"It doesn't seem to be a sin for Pinot Grigio to be a simple refreshment. This pleasant, mild-mannered white wine tastes like mixed fruit cocktail, is medium- bodied and rather soft in texture.",,10,82,California,California Other,California,Belle Ambiance 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/belle-ambiance-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Belle Ambiance 13.9,Red,US,"Familiar cherry-chalk aromas lead the nose. Like the smell, the flavors feel formulaic, but with too much acid added.",,15,82,California,Central Coast,Central Coast,Edna Valley Vineyard 2012 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/edna-valley-vineyard-2012-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,Edna Valley Vineyard 13.8,Red,US,"Based on Syrah and Merlot, this is a smooth, soft and slightly sweet blend. It is medium bodied, low in acidity and tannin, showing mild plum flavors and a short finish.",Lot 12,10,82,California,California Other,California,Horseshoeflats 2011 Lot 12 Red (California),https://www.winemag.com/buying-guide/horseshoeflats-2011-lot-12-red-other/,Red Blend,2011,Horseshoeflats 13.5,Red,Chile,"Gamy aromas suggest tomato and underripe berry. A harsh, acidic palate fails to bring elegance, while flavors of beet, raspberry extract, green herb and tomato end in a hard, narrow fashion.",Reserva,11,82,Maipo Valley,,,Porta 2013 Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/porta-2013-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Porta 13.8,Red,US,"No particular flavors pop out, but it's smooth, medium bodied and slightly soft in texture.",,11,82,California,California Other,California,Spin the Bottle 2011 Red (California),https://www.winemag.com/buying-guide/spin-bottle-2011-red-other/,Red Blend,2011,Spin the Bottle 13.5,White,US,"Sauvignon Blanc can vary in style from merely crisp and almost neutral to more herbaceous examples like this. It conveys an assertive, slightly heavy personality with plenty of herb and eucalyptus flavors, a rather soft texture for this variety and dry finish.",Feliz Vineyard,14,82,California,Mendocino County,Mendocino County,Brutocao 2013 Feliz Vineyard Sauvignon Blanc (Mendocino County),https://www.winemag.com/buying-guide/brutocao-2013-feliz-vineyard-sauvignon-blanc-mendocino-lake-counties-county/,Sauvignon Blanc,2013,Brutocao 12.5,White,Chile,"The nose shows little fruit against persistent matchstick aromas. The palate is zesty but also pithy, while flavors of citrus turn sulfuric and bitter before hollowing out on the finish.",,12,82,Casablanca Valley,,,Root:1 2013 Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/root-1-2013-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2013,Root:1 13.5,Red,US,"This Cabernet is somewhat thin, the cedar and oak overpowering the fruit and a touch of green herb not entirely in balance.",,20,82,California,Sonoma,Sonoma County,Rodney Strong 2011 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2011-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2011,Rodney Strong 12.5,Rose,France,"While the wine is fresh and fruity, a layer of caramel comes up against the bright red berry fruits and gives a bitter taste. The wine is unbalanced.",Caprices d'Anaïs,13,82,Bordeaux,Bordeaux Rosé,,Château des Arnauds 2013 Caprices d'Anaïs Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/chateau-arnauds-2013-caprices-danais-rose-rose/,Rosé,2013,Château des Arnauds 14,Red,France,"While this wine is still young, the level of smoky wood aging flavors is enormous. It's all about planks and not about fruit, not taking into account the light vintage. Could the black fruits develop? Certainly, but maybe not enough.",,24,82,Bordeaux,Bordeaux,,Château Sainte Barbe 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-sainte-barbe-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château Sainte Barbe 12.3,White,US,"Here's a clean, dry, light-bodied white wine with green-apple and celery aromas and flavors that are very mild. The first sip is crisp and refreshing, and it turns softer and leaner on the finish.",,8,83,California,California Other,California,Woodbridge by Robert Mondavi 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/woodbridge-by-robert-mondavi-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Woodbridge by Robert Mondavi 13,Red,France,"The wine is light in color and light in body. Red cherry fruits give freshness, although there is a burnt aftertaste. Drink now.",Tradition,16,83,Alsace,Alsace,,Vieil Armand 2012 Tradition Pinot Noir (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2012-tradition-pinot-noir-alsace/,Pinot Noir,2012,Vieil Armand 13.8,Red,Mexico,"Raw, woody aromas are forceful to the point of smelling like a timber mill; in addition, the nose is fiery and herbal, with minty berry aromas. A disjointed palate features bulky plum and red-berry flavors as well as a green tinge, while a finish with heavy oak and raisiny fruit delivers Baja's patented saltiness.",,27,83,Valle de Guadalupe,,,Vena Cava 2011 Tempranillo (Valle de Guadalupe),https://www.winemag.com/buying-guide/vena-cava-2011-tempranillo-valle-guadalupe/,Tempranillo,2011,Vena Cava 13.5,White,Chile,"Vegetal aromas outmuscle the wine's green fruit character. A plump, round mouthfeel offers only mild acidity, while the vegetal essence returns on the palate, with sulfuric bitterness on the finish.",Reserva,17,83,Leyda Valley,,,Rios de Chile 2013 Reserva Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/rios-chile-2013-reserva-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2013,Rios de Chile 14.2,Red,US,This exhibits overripe characteristics and a sweetness that seems overdone. There is 8% Petit Verdot blended in.,Estate Vineyard,20,83,California,Sonoma,Sonoma Valley,Wellington 2010 Estate Vineyard Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2010-estate-vineyard-merlot-sonoma-valley/,Merlot,2010,Wellington 12.5,White,France,"Soft and aromatic, this is a crisp, clean and fruity wine. It has some sweetness (not indicated on the label) with lime and tangy citrus flavors. It's ready to drink.",,15,83,Alsace,Alsace,,Pierre Deschamps 2012 Riesling (Alsace),https://www.winemag.com/buying-guide/pierre-deschamps-2012-riesling-alsace/,Riesling,2012,Pierre Deschamps 13,White,France,"Light and gently aromatic, this is a rounded style of Riesling without much texture. It's soft, fruity and ready to drink.",Tradition,20,83,Alsace,Alsace,,Domaine Moltès 2013 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-moltes-2013-tradition-riesling-alsace/,Riesling,2013,Domaine Moltès ,Red,France,"There is a strongly rustic character to this wine. The fruit seems to have disappeared. and the wine is tough right through. Maceration took place in traditional concrete vats; malolactic fermentation and aging in barrels, 25% new oak.",,20,83,Bordeaux,Castillon Côtes de Bordeaux,,Château des Demoiselles 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-demoiselles-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château des Demoiselles ,Red,France,"This is a special selection from parcels of vines in Château Castéra. Stewed plum aromas lead to a wine that is lean, leaving little room for the fruit.",Château Bourbon la Chapelle,16,83,Bordeaux,Médoc,,Château Castera 2012 Château Bourbon la Chapelle (Médoc),https://www.winemag.com/buying-guide/chateau-castera-2012-bourbon-chapelle-red-medoc/,Bordeaux-style Red Blend,2012,Château Castera 12.5,White,France,"There is very little varietal character in this rounded wine. It's off dry, just crisp and with a light aromatic character. Crisp and clean, it's ready to drink.",,14,83,Alsace,Alsace,,Cave Freudenreich 2013 Riesling (Alsace),https://www.winemag.com/buying-guide/cave-freudenreich-2013-riesling-alsace/,Riesling,2013,Cave Freudenreich 13,Red,Chile,"Jammy cherry and plum aromas turn briary with airing. This wine is candied and jammy in feel, and soft in the middle. Flavors of spiced blueberry are low in depth and fade away with weedy notes.",,7,83,Central Valley,,,Beach Kite 2013 Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/beach-kite-2013-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2013,Beach Kite 12.5,White,US,"This almost colorless wine has a slight aroma of bananas and roses, and a very light flavor of cucumbers. It's light-bodied, soft in texture and short on the finish.",,12,83,California,Central Valley,Lodi,Ironstone 2013 Pinot Grigio (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-pinot-grigio-gris-grigio-central-valley-lodi/,Pinot Grigio,2013,Ironstone 14.5,Red,US,"There is an earthy side to this otherwise fruity, smooth, medium-bodied wine. It tastes quite ripe, slightly sweet, with low tannins and not much acidity. Blended from Merlot, Zinfandel and Petite Sirah.",Obsession,15,83,California,Sierra Foothills,Sierra Foothills,Ironstone 2011 Obsession Red (Sierra Foothills),https://www.winemag.com/buying-guide/ironstone-2011-obsession-red-sierra-foothills/,Red Blend,2011,Ironstone 13.8,Red,US,"A standard wine, with slight aromas of strawberries, flavors of plums, a somewhat sweet balance, mild tannins and soft finish.",,11,83,California,California Other,California,Insomnia 2011 Red (California),https://www.winemag.com/buying-guide/insomnia-2011-red-other/,Red Blend,2011,Insomnia 14,Red,Chile,"Aromas of underbrush and leather dominate a rustic nose. The palate tastes briny, with underripe berry flavors that finish candied and herbaceous.",Reserva,12,83,Colchagua Valley,,,MontGras 2013 Reserva Cabernet Sauvignon-Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/montgras-2013-reserva-red-blend-cabernet-sauvignon-syrah-colchagua-valley/,Cabernet Sauvignon-Syrah,2013,MontGras 14,Red,Chile,"Earthy, funky aromas of leafy, baked berry fruits and cassis rank as strange and wild. Burnt flavors of coffee and herbal berries are gamy, while the mouthfeel is tannic and hard to plow through.",Gran Reserva,18,83,Colchagua Valley,,,Alto Los Romeros 2012 Gran Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2012-gran-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Alto Los Romeros 12,Red,US,Candied black cherry and blueberry notes are accented by ginger on this slightly confected wine. The monotone red cherry palate leads to a hint of bitter tannins on the finish.,Casscles Vineyards,20,83,New York,New York Other,Hudson River Region,Hudson-Chatham 2012 Casscles Vineyards Chelois (Hudson River Region),https://www.winemag.com/buying-guide/hudson-chatham-2012-casscles-other-red-chelois-other-hudson-river-region/,Chelois,2012,Hudson-Chatham 13,White,France,"The wine is fruity, although it is flat, missing a fresh lift. It has spice and apple flavors, rounded in texture and with a bite of lemon zest at the end. Drink now.",,17,83,Alsace,Alsace,,Helfrich 2013 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/helfrich-2013-pinot-blanc-alsace/,Pinot Blanc,2013,Helfrich 12,Red,US,"Mocha and milk chocolate seem to waft from this ruddy, ripe wine made from Marquette grapes. Ripe cherry and strawberry flavors are soft and plush on the palate, brightened by a welcome streak of acidity.",Estate Bottled,19,83,New York,New York Other,New York,Tug Hill 2012 Estate Bottled Marquette (New York),https://www.winemag.com/buying-guide/tug-hill-2012-estate-bottled-other-red-marquette-other/,Marquette,2012,Tug Hill 13.5,Red,US,"Musty aromas of saddle leather combine with cherry soda on the nose, and the flavors prove a bit thin, with cherry, raspberry and blackberry present amidst tart tannins. The finish is quick.",Limited Selection,24,83,California,Central Coast,Central Coast,Daniel Gehrs 2012 Limited Selection Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/daniel-gehrs-2012-limited-selection-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,Daniel Gehrs 11.5,White,US,"Dusty, musky notes persist throughout this delicately framed Seyval Blanc, lending a savory, dark tone to pressed apple and pear flavors. The palate is tart and lemony, with a brisk finish.",Victory White,19,83,New York,New York Other,Hudson River Region,Clinton 2012 Victory White Seyval Blanc (Hudson River Region),https://www.winemag.com/buying-guide/clinton-2012-victory-white-other-white-seyval-blanc-other-hudson-river-region/,Seyval Blanc,2012,Clinton 13,White,Chile,"This wine leads with vanilla over characteristic varietal notes. The palate is spritzy, while modest flavors of nectarine and citrus finish light.",Reserva,12,83,Bío Bío Valley,,,Porta 2014 Reserva Sauvignon Blanc (Bío Bío Valley),https://www.winemag.com/buying-guide/porta-2014-reserva-sauvignon-blanc-bio-bio-valley/,Sauvignon Blanc,2014,Porta 13,White,Chile,"Mealy aromas suggest that this wine is past its peak. The palate is unbalanced, with flavors of bell pepper and green fruit, showing hints tropical fruit. Drink now.",Hacienda Araucano Reserva,13,83,Lolol Valley,,,François Lurton 2013 Hacienda Araucano Reserva Sauvignon Blanc (Lolol Valley),https://www.winemag.com/buying-guide/francois-lurton-2013-hacienda-araucano-reserva-sauvignon-blanc-lolol-valley/,Sauvignon Blanc,2013,François Lurton 13,White,Chile,"This has a plump, yeasty, leesy feel, with tropical fruit and lychee aromas. Flavors of bread and white fruit unfold on the palate, with notes of banana and papaya on the finish.",,9,83,Central Valley,,,Rayun 2014 Chardonnay (Central Valley),https://www.winemag.com/buying-guide/rayun-2014-chardonnay-central-valley/,Chardonnay,2014,Rayun 14,Red,Portugal,"Along with the typical warmth of an Alentejo wine comes an earthy character that is less attractive. There are juicy rhubarb and redcurrant tones, but they are engulfed by its rustic character. Drink now.",Alabastro,8,83,Alentejano,,,Caves Aliança 2013 Alabastro Red (Alentejano),https://www.winemag.com/buying-guide/caves-alianca-2013-alabastro-red-alentejano/,Portuguese Red,2013,Caves Aliança ,Red,France,"Soft, ripe and jammy, this is too ripe and misses structure. Its acidity does redeem it, but it is not going to develop much.",Valentine par Valentine,33,83,Bordeaux,Côtes de Bordeaux,,Château Lamothe de Haux 2012 Valentine par Valentine (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-lamothe-haux-2012-valentine-par-valentine-red-cotes/,Bordeaux-style Red Blend,2012,Château Lamothe de Haux 14,Red,France,"Vanilla and caramel flavors dominate this wine after 12 months in French oak. That means that the fruit is really not allowed to shine. It is firm, very dry and all about spice. A pepper flavor from the alcohol leaves a burn in the mouth.",,16,83,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Prieur 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-prieur-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Haut Prieur 13.5,Red,France,This is a lean wine that seems to be missing the fruit. It has an austere quality with a strongly tannic element and mineral acidity.,Réserve Vieilles Vignes,11,83,Bordeaux,Bordeaux,,Château Roustaing 2012 Réserve Vieilles Vignes (Bordeaux),https://www.winemag.com/buying-guide/chateau-roustaing-2012-reserve-vieilles-vignes-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Roustaing 13.5,Red,Chile,"Red fruit aromas are fresh and sharp, yet tight and linear. The palate follows suit by way of tart citrus overpowering cherry and raspberry flavors. A dash of spice lingers on a semisour finish.",Reserva,9,83,Bío Bío Valley,,,Agustinos 2013 Reserva Pinot Noir (Bío Bío Valley),https://www.winemag.com/buying-guide/agustinos-2013-reserva-pinot-noir-bio-bio-valley/,Pinot Noir,2013,Agustinos 9,White,US,"This light wine feels bubbly in the mouth and slightly sweet. It has mild pear and apple flavors, a soft texture and short finish. Could be a good one to use as a substitute for Moscato.",,8,83,California,California Other,California,Barefoot Refresh NV White (California),https://www.winemag.com/buying-guide/barefoot-refresh-nv-white-other/,White Blend,,Barefoot Refresh 13.5,Red,Chile,"Tart red fruit aromas come with oak tones and a whiff of tomato. An astringent palate tastes herbal and slightly green, with plenty of oak. Flavors of wood resin, olive and green herbs are not typical for the variety.",Reserve,11,83,Curicó Valley,,,Alta Delta 2011 Reserve Pinot Noir (Curicó Valley),https://www.winemag.com/buying-guide/alta-delta-2011-reserve-pinot-noir-curico-valley/,Pinot Noir,2011,Alta Delta ,Red,France,"The over-exuberance of wood aging spoils this wine. With strong spice and equally tannic elements, it's all about the skeleton and not about the flesh of the fruit.",,10,83,Bordeaux,Blaye Côtes de Bordeaux,,Château Mayne Guyon 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-mayne-guyon-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Mayne Guyon 12.5,White,France,"An intensely youthful herbaceous character is at work here. The wine is full of gooseberry, lemon and pink grapefruit flavors, laced with some orange zest. It's very fresh and probably too young, so wait until late 2015.",,11,83,Bordeaux,Entre-Deux-Mers,,Château La Rose du Pin 2013 Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-rose-pin-2013-white-entre-deux-mers/,Bordeaux-style White Blend,2013,Château La Rose du Pin 13.5,White,Chile,"Oily white-fruit aromas are basic, while the palate has a round mouthfeel and decent acidity. Flavors of brine, white melon rind and citrus finish pickled and bitter.",,11,83,Curicó Valley,,,Terrapura 2013 Chardonnay (Curicó Valley),https://www.winemag.com/buying-guide/terrapura-2013-chardonnay-curico-valley/,Chardonnay,2013,Terrapura 13.3,Red,Mexico,"Initially this Cab smells grassy and downright green, yet berry aromas rise up after time in the glass. An awkward, heavy palate is home to heavily oaked berry flavors that finish creamy and thick.",,27,83,Valle de Guadalupe,,,Vena Cava 2011 Cabernet Sauvignon (Valle de Guadalupe),https://www.winemag.com/buying-guide/vena-cava-2011-cabernet-sauvignon-valle-guadalupe/,Cabernet Sauvignon,2011,Vena Cava 14.7,Red,Chile,"Blackberry and rubbery aromas are also leafy and mulchy. The syrupy mouthfeel is heavy, with baked cassis and prune flavors suggesting overripe fruit. Fig, chocolate and sawdust notes come up on a cloying finish.",,20,83,Maipo Valley,,,Primus 2012 Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/primus-2012-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Primus 12.8,White,US,"Toast and dried herb notes lend an oaky tone to pressed apple and pear flavors on this Seyval Blanc. It's dry and full bodied in style, with a bright, lemon-focused midpalate that finishes a bit sour and woody.",,14,83,New York,Finger Lakes,Finger Lakes,Six Mile Creek 2012 Seyval Blanc (Finger Lakes),https://www.winemag.com/buying-guide/six-mile-creek-2012-other-white-seyval-blanc-finger-lakes/,Seyval Blanc,2012,Six Mile Creek 13,Rose,France,"While the wine is crisp, it seems to hover between fresh red fruits and a sweeter touch. That leaves a wine that's unbalanced and unattractive.",,12,83,Provence,Côtes de Provence,,Noble Terroir 2013 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/noble-terroir-2013-rose-cotes/,Rosé,2013,Noble Terroir 13.5,Red,US,"Definitely inexpensive, but for a few dollars more, one might find more fruit and texture. This is an earthy, basic quaffer that'll please mostly on price.",,9,83,California,Sonoma,Alexander Valley,Kirkland Signature 2011 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/kirkland-signature-2011-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Kirkland Signature 13,White,US,"Refreshing but very reserved in flavor, this wine is clean and basic. With a watery color, neutral aromas and flavors, and medium body, the effect is unassuming.",,13,83,California,California Other,California,Entwine 2012 Pinot Gris (California),https://www.winemag.com/buying-guide/entwine-2012-pinot-grigio-gris-gris-other/,Pinot Gris,2012,Entwine 12,Red,US,"Tawny fruit leather and cooked red cherries scent this brick-rimmed wine made from Baco Noir. With flavors of dried leaves and figs, it feels overtly mature for its youthful age.",Old Vines Masson Place Vineyard Pulteney Farm,20,83,New York,New York Other,New York,Hudson-Chatham 2013 Old Vines Masson Place Vineyard Pulteney Farm Baco Noir (New York),https://www.winemag.com/buying-guide/hudson-chatham-2013-old-vines-masson-place-vineyard-pulteney-farm-other-red-baco-noir-other/,Baco Noir,2013,Hudson-Chatham 13.5,Red,France,"The wine is ripe and soft with a body of tannin that sits uneasily within this jammy character. The blend (Merlot 75%, Cabernet Franc 25%, Malbec 5%) was aged 30% in barrel and 70% in stainless steel tanks. It is unbalanced and likely to remain so.",Grande Réserve,13,83,Bordeaux,Blaye Côtes de Bordeaux,,Château Le Grand Moulin 2012 Grande Réserve (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-le-grand-moulin-2012-grande-reserve-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Le Grand Moulin 12.5,Red,France,"Ripe and juicy, this smooth, simple wine is ready to drink. Juicy black currant fruits are polished by the wood aging.",,13,83,Bordeaux,Bordeaux,,Château de Beauregard-Ducourt 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-de-beauregard-ducourt-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château de Beauregard-Ducourt ,Red,France,Juicy and spicy flavors give a wine that layers fruit and ginger. Blackberries are the dominant fruit while the spice adds a bite that is almost exotic.,,17,83,Bordeaux,Blaye Côtes de Bordeaux,,Château Crusquet Sabourin 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-crusquet-sabourin-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Crusquet Sabourin ,Red,France,"A late Merlot harvest (October 19) from 22 acres, the wine was stored for 12–16 months in cement vats. Dry and extracted with a hard edge that dulls the fruit, the wine will likely stay that way.",,,83,Bordeaux,Francs Côtes de Bordeaux,,Château La Claverie 2012 Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-claverie-2012-red-francs-cotes/,Bordeaux-style Red Blend,2012,Château La Claverie 13,Red,Portugal,"A dark wine from the most widely grown red grape in Portugal, the indigenous Castelão is rich and even now ready to drink. With its dense texture, red berry fruits and spice flavors, it's a forward food-friendly wine.",Dona Helena,12,84,Península de Setúbal,,,Wines & Winemakers 2013 Dona Helena Castelão (Península de Setúbal),https://www.winemag.com/buying-guide/wines-winemakers-2013-dona-helena-portuguese-red-castelao-peninsula-setubal/,Castelão,2013,Wines & Winemakers 13.5,Red,Chile,"Charred, smoky aromas are dominant on the nose. Strong tannins overpower baked fruit aromas and oaky and herbal tones.",Vitral,12,84,Central Valley,,,Viña Maipo 2012 Vitral Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/vina-maipo-2012-vitral-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2012,Viña Maipo 12.5,Sparkling,Brazil,"Dusty, bread aromas are short on fruit. This feels coarse on the palate, with scouring bubbles. Cidery flavors fold in apple and white grapefruit, while the finish is firm.",Gerações José Bepi Salton Visionário Edição Limitada,,84,Brazil,,,Salton NV Gerações José Bepi Salton Visionário Edição Limitada (Brazil),https://www.winemag.com/buying-guide/salton-nv-geracoes-jose-bepi-visionario-edicao-limitada-sparkling/,Champagne Blend,,Salton 13.9,Red,US,"There's a preponderance of ripeness in this wine, the fruit tasting of baked blackberry and tar.",Estate Vineyard,25,84,California,Sonoma,Sonoma Valley,Wellington 2009 Estate Vineyard Syrah (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2009-estate-vineyard-shiraz-syrah-syrah-sonoma-valley/,Syrah,2009,Wellington 14.5,Red,Chile,"This oaky Malbec is black in color, with charred aromas of asphalt and hickory that overpower blackberry and currant tones. Bracing tannins seem disjointed, while roasted, charred flavors finish with a menthol heat.",Alpha,22,84,Colchagua Valley,,,Montes 2012 Alpha Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-alpha-malbec-colchagua-valley/,Malbec,2012,Montes 13,White,France,"The wine is ripe, soft and spicy. It has a rustic feel, disclosing earthy aromas and almond and spice flavors. Light acidity keeps the wine fresh, although already it is showing signs of maturity. Drink now.",Vérité,23,84,Alsace,Alsace,,Domaine Loew 2011 Vérité Sylvaner (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2011-verite-other-white-sylvaner-alsace/,Sylvaner,2011,Domaine Loew 12.5,White,France,"Tightly herbaceous, this light and crisp wine is all citrus and gooseberries, with a tangy lemon zest texture. Drink now.",,15,84,Bordeaux,Bordeaux Blanc,,Château Rousset-Caillau 2013 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-rousset-caillau-2013-white-blanc/,Bordeaux-style White Blend,2013,Château Rousset-Caillau 13.5,Red,Portugal,"From the Aliança vineyards, this ripe and fruity wine is made for immediate drinking. Its fresh berry fruits are sustained by gentle tannins and a structure that is already rounded.",Vista,10,84,Terras da Beira,,,Caves Aliança 2013 Vista Red (Terras da Beira),https://www.winemag.com/buying-guide/caves-alianca-2013-vista-red-terras-beira/,Portuguese Red,2013,Caves Aliança 12.5,White,Chile,"Dull, dilute aromas of vanilla cookie and apple are a fair introduction to a bland, plump-feeling palate with simple green-fruit and peach flavors. The finish is light and easy.",Reserva,10,84,Maule Valley,,,Chilensis 2013 Reserva Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2013-reserva-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2013,Chilensis 13.5,Red,Portugal,"Made mainly from Setúbal's Castelão grape, this is a fruity, ripe wine that is juicy, yet light bodied. Red fruits and spice propel a wine that is ready to drink.",JP Azeitão Tinto,11,84,Península de Setúbal,,,Bacalhôa Wines of Portugal 2013 JP Azeitão Tinto Red (Península de Setúbal),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2013-jp-azeitao-tinto-red-peninsula-setubal/,Portuguese Red,2013,Bacalhôa Wines of Portugal 13,Rose,US,"A quite remarkable mauve-pink in color, this offers faint cherry aromas. It's nearly sweet on the palate, with strawberries and hard red berry candy flavors.",Estate Rosé of,20,84,California,Central Coast,Carmel Valley,Joullian 2013 Estate Rosé of Zinfandel (Carmel Valley),https://www.winemag.com/buying-guide/joullian-2013-estate-rose-zinfandel-central-coast-carmel-valley/,Zinfandel,2013,Joullian 12.5,White,US,"Hints of lemon and blossom invigorate earthier, savory tones of nuts and pressed apples in this dry, medium-bodied Pinot Blanc. It's slightly restrained on the palate, finishing briskly on a smoky walnut-skin note.",Reserve,18,84,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Reserve Pinot Blanc (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-reserve-pinot-blanc-finger-lakes/,Pinot Blanc,2013,Heron Hill 15,Red,Portugal,"Rustic in character, this wine shows a bit too much alcohol, manifested by burnt and pepper notes. The acidity works hard to bring balance but ultimately is overpowered by the weight of the wine.",,15,84,Alentejano,,,Herdade do Rocim 2011 Touriga Nacional (Alentejano),https://www.winemag.com/buying-guide/herdade-rocim-2011-portuguese-red-touriga-nacional-alentejano/,Touriga Nacional,2011,Herdade do Rocim 12.5,White,France,"With light acidity and melon and apricot fruits, this is crisp and delicately aromatic. A clean line of fruitiness ends with attractive acidity and a soft aftertaste.",Pfaff Tradition,14,84,Alsace,Alsace,,La Cave des Vignerons de Pfaffenheim 2013 Pfaff Tradition Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/cave-vignerons-pfaffenheim-2013-pfaff-tradition-pinot-blanc-alsace/,Pinot Blanc,2013,La Cave des Vignerons de Pfaffenheim 13,White,France,"Spicy and fruity, this is a bright, fresh wine with a light touch of sweetness. Gentil is a category that blends any number of the Alsace varieties together. It's aromatic, crisp at the end while keeping softness. Drink now.",Pfaff Gentil,18,84,Alsace,Alsace,,La Cave des Vignerons de Pfaffenheim 2012 Pfaff Gentil White (Alsace),https://www.winemag.com/buying-guide/cave-vignerons-pfaffenheim-2012-pfaff-gentil-white-alsace/,White Blend,2012,La Cave des Vignerons de Pfaffenheim ,Red,France,"All Merlot, this wine is soft, ripe and generous. It has red berry fruits, some broad tannins and attractive acidity. It's not for long-term aging, so drink from 2016.",,,84,Bordeaux,Francs Côtes de Bordeaux,,Château les Charmes Godard 2012 Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-charmes-godard-2012-merlot-francs-cotes/,Merlot,2012,Château les Charmes Godard 12.5,White,France,"Fresh and citrus crisp, this is a Sauvignon-dominated herbaceous wine. It has a light structure and a texture that brings out vivid lemon zest. Not for aging, drink now.",,13,84,Bordeaux,Bordeaux Blanc,,Château de Beauregard-Ducourt 2013 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-de-beauregard-ducourt-2013-white-blanc/,Bordeaux-style White Blend,2013,Château de Beauregard-Ducourt 13.5,Red,Uruguay,"An opening of smoky tomato sauce, tea and earthy berry fruit turns leathery and more earthy with each passing minute. This has a lean body and sharp acidity, which creates a tangy flavor profile that includes tomato and plum. A light, zesty and earthy finish is par for the course.",Río de los Pájaros Reserve,16,84,Progreso,,,Pisano 2011 Río de los Pájaros Reserve Pinot Noir (Progreso),https://www.winemag.com/buying-guide/pisano-2011-rio-los-pajaros-reserve-pinot-noir-progreso/,Pinot Noir,2011,Pisano 14,Red,Chile,An austere bouquet brings hints of red fruit and citrus. The palate is full and heafty with oak. A mix of buttery oak and underripe red fruit flavors finish raw in feel and herbal in flavor.,Antu,19,84,Maipo Valley,,,Ninquén 2012 Antu Carignan-Syrah (Maipo Valley),https://www.winemag.com/buying-guide/ninquen-2012-antu-red-blend-carignan-syrah-maipo-valley/,Carignan-Syrah,2012,Ninquén 14.5,Red,US,"Reductive elements of black coffee and damp mushrooms don't blow off on this wine, which offers plum on the palate, with a touch of mocha and cedar.",,16,84,California,Central Coast,Monterey,Irony 2012 Merlot (Monterey),https://www.winemag.com/buying-guide/irony-2012-merlot-central-coast-monterey/,Merlot,2012,Irony 14.5,Red,US,"This Cabernet with smaller percentages of Merlot, Petite Sirah and other, unspecified varieties, is slightly overripe in taste, like plums left in the sun. The finish is a bit herbal, verging on green.",,34,84,California,Sonoma,Alexander Valley,Louis M. Martini 2011 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/louis-m-martini-2011-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Louis M. Martini 12.8,White,US,"Intense aromas of smoke, nuts and dried hay lend a savory note to this, woody Chardonnay. Fresh apple and lemon flavors are bright and brisk on the palate, but compete for spotlight amidst unyielding tones of American oak.",,15,84,New York,Finger Lakes,Finger Lakes,Six Mile Creek 2012 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/six-mile-creek-2012-chardonnay-finger-lakes/,Chardonnay,2012,Six Mile Creek 13.9,Red,Mexico,"This five-grape blend is heavy, oaky and green at its core. Aromas of cassis and raisin suggest ripe fruit, but the palate is acidic, with shaky balance. Flavors of blueberry and boysenberry are minty, while licorice tones and jammy weight define the finish.",Big Blend,27,84,Valle de Guadalupe,,,Vena Cava 2011 Big Blend Red (Valle de Guadalupe),https://www.winemag.com/buying-guide/vena-cava-2011-big-blend-red-valle-guadalupe/,Red Blend,2011,Vena Cava 12.5,White,US,"Intense notes of saffron and pollen lend spice to pretty blossom aromas on this fragrant Pinot Grigio. Flavors of pressed apples on the palate seem savory and subdued by comparison, but lemon-lime acidity brightens the finish.",Amulet,13,84,New York,Finger Lakes,Seneca Lake,Seneca Shore NV Amulet Pinot Grigio (Seneca Lake),https://www.winemag.com/buying-guide/seneca-shore-nv-amulet-pinot-grigio-gris-grigio-finger-lakes-seneca-lake/,Pinot Grigio,,Seneca Shore 14,White,France,"Perfumed and rich, this wine gives a ripe fruit feel. Hints of green fruits marry with spice and touches of apricot, even honey. The end is crisp, clean and full.",Routas,11,84,Provence,Vin de Pays Var,,Château Routas 2013 Routas Viognier (Vin de Pays Var),https://www.winemag.com/buying-guide/chateau-routas-2013-routas-viognier-vin-pays-var/,Viognier,2013,Château Routas 12.5,White,France,"Lightly spicy, this soft wine has a broad feel, with a rounded texture, ripe apples and attractive, bright acidity. Drink now.",Tradition,16,84,Alsace,Alsace,,Domaine Moltès 2013 Tradition Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/domaine-moltes-2013-tradition-pinot-blanc-alsace/,Pinot Blanc,2013,Domaine Moltès 14.9,Red,US,Sagebrush and cedar come to the forefront on this 100% Cabernet Sauvignon that's muted and a bit tight. The red fruit leans toward cranberry and currant along with an interesting earthiness.,,82,84,California,Napa,Napa Valley,Conway 2009 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/conway-2009-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2009,Conway 12.5,Red,France,"A red wine that relies on its fruitiness to succeed. Red berries and plums show strongly, aided by acidity. The texture has a stalky character with a bitter green herb aftertaste. Drink now.",Tradition,27,84,Alsace,Alsace,,Domaine Vincent Stoeffler 2012 Tradition Pinot Noir (Alsace),https://www.winemag.com/buying-guide/domaine-vincent-stoeffler-2012-tradition-pinot-noir-alsace/,Pinot Noir,2012,Domaine Vincent Stoeffler 12.5,White,Chile,"Grassy aromas of green melon and white pepper feed into a plump yet citrusy palate. Slightly pyrazinic and mildly bitter, underripe green melon and grapefruit are the lead flavors.",,11,84,Curicó Valley,,,Terrapura 2013 Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/terrapura-2013-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2013,Terrapura 13,Red,Chile,Jammy plum and currant flavors turn roasted in the glass. Typical notes of plum and berry support a steady palate.,Selection,9,84,Curicó Valley,,,Patagón 2013 Selection Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/patagon-2013-selection-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2013,Patagón 13.5,White,US,"A softer than usual style of Sauvignon Blanc, this drinks more like a Chardonnay. It features honeydew melon and kiwi flavors, low acidity and a smooth texture.",,12,84,California,California Other,California,One Hope 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/one-hope-2013-sauvignon-blanc-other/,Sauvignon Blanc,2013,One Hope 14,Red,Chile,"Compact berry aromas veer toward herbal and minty on the nose. The palate is full, hard and rubbery in feel, with pounding tannins. Flavors of blueberry and mint finish with a hint of herbal berry.",Estate Bottled Gran Reserva,16,84,Bío Bío Valley,,,Porta 2012 Estate Bottled Gran Reserva Malbec (Bío Bío Valley),https://www.winemag.com/buying-guide/porta-2012-estate-bottled-gran-reserva-malbec-bio-bio-valley/,Malbec,2012,Porta 14.5,White,US,"Sparse on the nose at first with some emergent minerality and ripe green apple, this relies on a tension between chalky, grapefruit skin bitterness and ripe green pears.",,13,84,California,Central Coast,Central Coast,La Merika 2012 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/merika-2012-chardonnay-central-coast/,Chardonnay,2012,La Merika 13.5,White,Chile,"This simple Chardonnay is tropical fruit driven, with a floral aroma and a twang of resiny oak. The palate seems slightly disjointed in feel, briny in flavor and citric on the finish.",Reserva Espiritu de Los Andes Estate Bottled,12,84,Maipo Valley,,,Santa Alicia 2014 Reserva Espiritu de Los Andes Estate Bottled Chardonnay (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2014-reserva-espiritu-los-andes-estate-bottled-chardonnay-maipo-valley/,Chardonnay,2014,Santa Alicia 13.8,Red,US,"Tannic and slightly puckering, this blend of 49% Merlot with 41% Cabernet Sauvignon, 5% Petit Verdot and 5% Cabernet Franc is inexpensive and generic. Tastes approximate black plum and black tea.",,11,84,California,Napa,Napa Valley,Kirkland Signature 2011 Meritage (Napa Valley),https://www.winemag.com/buying-guide/kirkland-signature-2011-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2011,Kirkland Signature 14,Red,Chile,"Smoky spice leads to charred tones in the glass. This wood-dominated Pinot is disjointed and clumsy on the palate. Raspberry and plum flavors are crowded by heavy oak spice, while the finish tastes resiny, with forest berry notes.",Duette Premium,18,84,Casablanca Valley,,,Indomita 2013 Duette Premium Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/indomita-2013-duette-premium-pinot-noir-casablanca-valley/,Pinot Noir,2013,Indomita 14,Red,Chile,"Raspberry and cocoa aromas are dusty and subdued. A tight, tannic palate is driving, while flavors of citrus and red plum come with spice and oak notes. A spice component with sharp acidity carry onto a firm, chalky finish.",Quinel Single Vineyard Estate Bottled,18,84,Bío Bío Valley,,,Veranda 2013 Quinel Single Vineyard Estate Bottled Pinot Noir (Bío Bío Valley),https://www.winemag.com/buying-guide/veranda-2013-quinel-single-vineyard-estate-bottled-pinot-noir-bio-bio-valley/,Pinot Noir,2013,Veranda 14.5,Red,Chile,"Overripe jammy plum and berry aromas dominate the nose. The palate is almost cloying, and heavy with candied berry flavors on the finish.",,12,84,Central Valley,,,Veramonte 2013 Red (Central Valley),https://www.winemag.com/buying-guide/veramonte-2013-red-central-valley/,Red Blend,2013,Veramonte 12.5,Red,France,"As often in Alsace Pinot Noir, the wine has too much wood for its fruit. What fruitiness it has—bitter cherries and red berries—is smothered by high toast giving a dry, edgy aftertaste.",Westhoffen,,84,Alsace,Alsace,,Domaine Loew 2013 Westhoffen Pinot Noir (Alsace),https://www.winemag.com/buying-guide/domaine-loew-2013-westhoffen-pinot-noir-alsace/,Pinot Noir,2013,Domaine Loew 13.5,White,Chile,"Match stick, tropical notes and green banana aromas make up the nose. This is dilute in feel, with a hint of generic tropical fruit. Drink now.",Tributo Single Vineyard,21,84,Leyda Valley,,,Caliterra 2013 Tributo Single Vineyard Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/caliterra-2013-tributo-single-vineyard-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2013,Caliterra ,Red,France,"This 60% Merlot, 30% Cabernet Sauvignon and 10% Cabernet Franc blend has ripe red fruits and soft tannins that give a broad feel. It is ready to drink now.",,22,84,Bordeaux,Côtes de Bordeaux,,Château Lamothe de Haux 2012 Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-lamothe-haux-2012-red-cotes/,Bordeaux-style Red Blend,2012,Château Lamothe de Haux 13.5,Red,France,"The wine is perfumed, spicy with dense tannins. It has a hard-edged structure, tough with the ripe fruit still underneath. Vines are an average of 14 years old.",,13,84,Bordeaux,Blaye Côtes de Bordeaux,,Château Les Grands Maréchaux 2012 Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-grands-marechaux-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Les Grands Maréchaux ,Red,France,"Firm, tannic and hard, this tight wine has a solid core of dry wood. It seems over-extracted with its bitter coffee flavors. Fruit is hard to come by, although there is weight that could develop.",Cuvée Compostelle,20,84,Bordeaux,Castillon Côtes de Bordeaux,,Château Côte Montpezat 2012 Cuvée Compostelle (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-cote-montpezat-2012-cuvee-compostelle-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Côte Montpezat ,Red,France,"The wine is soft, just juicy and with little in the way of concentration. Barrel-aged for 12 months in one-third new oak, it is attractive and ready to drink now. Vines are planted on limestone and clay above limestone and iron schist subsoil.",,15,84,Bordeaux,Cadillac Côtes de Bordeaux,,Château Clos Bourbon 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-clos-bourbon-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château Clos Bourbon 12,White,France,"Intensely herbaceous, this is almost too fruity and crisp for its own good. It's dominated by juicy citrus fruits, gooseberries and forward acidity. Drink from 2015.",,13,84,Bordeaux,Bordeaux Blanc,,Château Larroque 2013 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-larroque-2013-white-blanc/,Bordeaux-style White Blend,2013,Château Larroque 13,White,Chile,"Vanilla wafer, slightly mealy apple and citrus aromas open this slightly unfocused wine. The palate is flat, with flavors of green fruit and citrus that finish abruptly.",Geiser Tatio Reserve,12,84,Maule Valley,,,Viña San Vicente 2013 Geiser Tatio Reserve Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/vina-san-vicente-2013-geiser-tatio-reserve-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2013,Viña San Vicente ,Dessert,Italy,"Made from Montepulciano grapes and Visciola cherries, this highly unusual dessert beverage has overly sweet aromas of rose, hand soap and air freshener. The palate offers dense cherry and almond alongside fresh acidity that saves this from being too gooey.",Vi de Visciola,20,84,Italy Other,Vino da Tavola,,Vignamato NV Vi de Visciola Montepulciano (Vino da Tavola),https://www.winemag.com/buying-guide/vignamato-nv-vi-visciola-italian-red-montepulciano-vino-tavola/,Montepulciano,,Vignamato 12,White,France,"Lemon and summer flower aromas set the scene for this fresh and attractive wine. It is light and bright, dry while also fruity. Acidity and a crisp texture give it a lively aftertaste.",Tradition,13,84,Alsace,Alsace,,Vieil Armand 2013 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2013-tradition-riesling-alsace/,Riesling,2013,Vieil Armand 13.5,White,Chile,"Earth and matchstick define the nose of this easygoing wine. The palate is quiet, with low-intensity flavors of passion fruit and citrus that finish mildly pithy.",,12,84,Casablanca Valley,,,Veramonte 2014 Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/veramonte-2014-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Veramonte 13.5,Red,Chile,Rubber aromas pervade on the nose. A grippy tannins dominate resin notes of wood and spice over a hint of fruit. A slightly herbaceous finish brings this wine home.,Grande,8,84,Colchagua Valley,,,Veo 2013 Grande Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/veo-2013-grande-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Veo 12.5,White,France,"There are strongly spicy aromas to this gentle Gewurztraminer. It's off dry, keeping some acidity amid the ripe lychee and nutmeg flavors. It's an approachable wine, ready to drink now.",,17,84,Alsace,Alsace,,Helfrich 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/helfrich-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Helfrich 13,Red,Portugal,"Very ripe, juicy and spicy, this is a forward, fruity wine that should be consumed within the year. It has rich plum and jam flavors, light tannins and a soft aftertaste.",Colheita Seleccionada,15,84,Tejo,,,Quinta do Casal Monteiro 2012 Colheita Seleccionada Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-monteiro-2012-colheita-seleccionada-red-tejo/,Portuguese Red,2012,Quinta do Casal Monteiro ,Red,France,"This 100% Merlot from a small experimental vineyard is solid, firm and still young. It has a dense structure of tannins and wood aging, showing bitter coffee flavors and an austere character after 14 months in new French oak. It will likely remain a tough proposition.",,22,84,Bordeaux,Castillon Côtes de Bordeaux,,Château Tertre de Belvès 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-tertre-belves-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Tertre de Belvès 12.5,Red,France,"An attractively soft and fruity wine, flavored with red cherries and given a lift with acidity. It's a simple, lightly structured wine that can be drunk now.",,29,84,Alsace,Alsace,,Domaine Pfister 2012 Pinot Noir (Alsace),https://www.winemag.com/buying-guide/domaine-pfister-2012-pinot-noir-alsace/,Pinot Noir,2012,Domaine Pfister 13,White,US,"Very mild but pleasant tasting, this offers virtually no aroma, light herbal flavors and a crisp-enough balance. It is almost clear in color, light in body, and brings a slight melon flavor on the finish.",,10,84,California,California Other,California,Double Decker 2012 Pinot Grigio (California),https://www.winemag.com/buying-guide/double-decker-2012-pinot-grigio-gris-grigio-other/,Pinot Grigio,2012,Double Decker 13,Red,US,"Smoky aromas, plummy flavors and a juicy texture make this a good red for everyday occasions. It is medium-bodied, sweet enough to round out the mouthfeel and easy to swallow. A mix of Cabernet Sauvignon, Petite Sirah and Barbera.",,10,84,California,California Other,California,Double Decker 2011 Red (California),https://www.winemag.com/buying-guide/double-decker-2011-red-other/,Red Blend,2011,Double Decker 13.5,Red,US,"Chewy and robust in tannins, this was given a year in French oak barrels, 35% of it new. The oak is still working its way through the fruit, which includes Merlot, Cabernet Franc and Petit Verdot. Jammy in thick raspberry and plum, it features a dose of chocolate on the finish.",,25,84,California,Sonoma,Sonoma County,Decoy 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/decoy-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Decoy 12.1,Red,US,"This delicate Pinot Noir might leave you wishing for a boost in power, concentration and depth. Nevertheless, this wine is quaffable and bright, with red cherry notes that lead to a refreshing, brisk finish.",Sunrise Hill Vineyard,26,84,New York,Finger Lakes,Finger Lakes,Damiani 2011 Sunrise Hill Vineyard Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2011-sunrise-hill-vineyard-pinot-noir-finger-lakes/,Pinot Noir,2011,Damiani 12.5,White,Chile,"This is mild on the nose, with soft scents of white-fruit and sulfur. The palate lacks definition and feels disjointed. Flavors of green apple, stone fruits and herbaceousness end in a swirl of green, pithy, bitter flavors.",Reserva Estate Bottled,12,84,Maule Valley,,,Sierra Batuco 2014 Reserva Estate Bottled Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/sierra-batuco-2014-reserva-estate-bottled-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2014,Sierra Batuco 12,White,France,"Fresh and crisp, this citrusy wine is bright with lemon and young green fruit flavors. The palate is light with a hint of spice. Wait until mid-2015 to let the extreme youth mature.",Orfèvre en Arôme Signature,,84,Alsace,Alsace,,Robert Klingenfus 2013 Orfèvre en Arôme Signature Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/robert-klingenfus-2013-orfevre-en-arome-signature-pinot-blanc-alsace/,Pinot Blanc,2013,Robert Klingenfus 12,Red,France,"Still young and with strong wood aging flavors, this is otherwise a light wine where the fruit is reticent. Bitter cherry flavors show through along with acidity, and the wine obviously needs time to settle down. Drink from 2016.",Orfèvre en Arôme,,84,Alsace,Alsace,,Robert Klingenfus 2012 Orfèvre en Arôme Pinot Noir (Alsace),https://www.winemag.com/buying-guide/robert-klingenfus-2012-orfevre-en-arome-pinot-noir-alsace/,Pinot Noir,2012,Robert Klingenfus 12.5,Red,US,"This offers dry, straightforward herb and plum flavors, moderate tannins and medium body. A sturdy wine, it should be versatile with food.",,10,84,California,California Other,California,Road i Red NV Red (California),https://www.winemag.com/buying-guide/road-i-red-nv-red-california-197557/,Red Blend,,Road i Red 14,Red,Chile,"Mint and oak aromas mingle with berry tones on the nose. Upon entrance the wine feels flabby, however after a few seconds the juicy acidity kicks in. Flavors of underripe berry and olive dominate the palate, with a slightly oaky finish.",Reserva Espiritu de Los Andes Estate Bottled,12,84,Maipo Valley,,,Santa Alicia 2013 Reserva Espiritu de Los Andes Estate Bottled Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2013-reserva-espiritu-los-andes-estate-bottled-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Santa Alicia 13.5,White,Chile,"Green fruit aromas, grassy notes and hint of sulfur define the bouquet on this herbaceous wine from a cool vintage. Bell pepper, pea and green bean flavors finish with a hint of tropical fruit.",Reserva,13,84,Casablanca Valley,,,Santa Rita 2013 Reserva Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/santa-rita-2013-reserva-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2013,Santa Rita 13.5,Red,Portugal,"This is a fruity wine housing soft tannins and red berry fruit notes. It's rounded and smooth, with streaks of vanilla highlighting the finish. Drink now.",Visconde de Borba,7,84,Alentejo,,,Marcolino Sebo 2013 Visconde de Borba Red (Alentejo),https://www.winemag.com/buying-guide/marcolino-sebo-2013-visconde-borba-red-alentejo/,Portuguese Red,2013,Marcolino Sebo 13.5,Red,Italy,"This blend of 70% Ciliegiolo and 30% Canaiolo opens with muddled aromas that includes chalk, black berries, antiseptic and barnyard. The simple palate delivers overripe blackberry and a hint of black pepper along with a meaty rusticity. It ends on a bitter, medicinal note.",Ripuglie,18,84,Central Italy,Umbria,,Scambia 2012 Ripuglie Red (Umbria),https://www.winemag.com/buying-guide/scambia-2012-ripuglie-red-umbria/,Red Blend,2012,Scambia 14.5,White,US,"Green apple and tangerine figure into this thin-layered wine that's sourced from estate vineyards as well as purchased Russian River Valley fruit. Straightforward and unfussy, the wine is ready to enjoy now.",Reserve,26,84,California,Sonoma,Russian River Valley,Simi 2012 Reserve Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/simi-2012-reserve-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Simi 13,Red,Chile,Raspberry and currant aromas are restrained on the nose. The round palate boasts creamy oak riding on top of mild berry flavors. Oak-influenced nutmeg and clove flavors mingle on a hot finish.,,12,84,Curicó Valley,,,Kon Tiki 2013 Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/kon-tiki-2013-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2013,Kon Tiki 12.5,White,France,"A spicy wine that is soft and light. Its texture gives a touch of acidity to the ripe lychee and apple flavors. It's a wine to drink young, fruity and easy.",,,84,Alsace,Alsace,,Wunsch & Mann 2012 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Wunsch & Mann 14,Red,Chile,"Spicy plum aromas are oaky but fail to hold firm as the nose becomes more earthy as it opens. The palate has a creamy, forced-oak feel. Flavors of wood grain, plastic and black fruit finish sweet and minty in flavor, but also lactic in feel.",Reserva,12,84,Colchagua Valley,,,MontGras 2013 Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/montgras-2013-reserva-carmenere-colchagua-valley/,Carmenère,2013,MontGras 12,Rose,France,"Not quite dry, this is packed with red fruits. An attractive crisp acidity balances the ripe, creamed strawberry flavor. Drink now.",Le,20,84,Alsace,Alsace,,Gustave Lorentz 2013 Le Rosé (Alsace),https://www.winemag.com/buying-guide/gustave-lorentz-2013-le-rose-alsace/,Rosé,2013,Gustave Lorentz ,Red,France,This 85% Merlot and 15% Cabernet Sauvignon wine is soft and juicy but without much character. Red fruits and acidity leave little more room for development. Aged 12 months in older oak barrels.,Cuvée La Rose Bourbon,15,84,Bordeaux,Cadillac Côtes de Bordeaux,,Château Clos Bourbon 2012 Cuvée La Rose Bourbon (Cadillac Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-clos-bourbon-2012-cuvee-rose-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château Clos Bourbon 13,Red,France,"The wine is lean, with more acidity than fruit. It does have a tannin edge that gives it structure but the fact the wine wasn't aged in wood means it lacks any depth. Drink now.",Tradition,16,84,Alsace,Alsace,,Charles Sparr 2013 Tradition Pinot Noir (Alsace),https://www.winemag.com/buying-guide/charles-sparr-2013-tradition-pinot-noir-alsace/,Pinot Noir,2013,Charles Sparr ,Red,France,"With too much smoky toast, this gives a hard, extracted feel with licorice rather than fruit. Tannins are dense and hints of juicy fruitiness only appear in the background.",,20,84,Bordeaux,Castillon Côtes de Bordeaux,,Château de Monbadon 2012 Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-de-monbadon-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château de Monbadon 12.5,White,France,"Soft pear and quince fruit flavors give this wine its creamy character. The ripe fruit are given a lift by citrus acidity that leaves a delicious, clean aftertaste.",Cuvée René Dopff,13,84,Alsace,Alsace,,Dopff & Irion 2013 Cuvée René Dopff Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/dopff-irion-2013-cuvee-rene-pinot-blanc-alsace/,Pinot Blanc,2013,Dopff & Irion 12,White,France,"This is a single-vineyard wine from Pfaffenheim. Giving a touch of spice as well as delicate acidity, it's light, bright and fruity. Crisp right through and attractively perfumed, it is ready to drink now.",Rieflé Bihl,32,84,Alsace,Alsace,,Domaine Rieflé-Landmann 2012 Rieflé Bihl Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2012-bihl-riesling-alsace/,Riesling,2012,Domaine Rieflé-Landmann 13.5,Red,France,"This is a wood-laden wine, dense and firmly tannic. It's an unnecessarily tough proposition for a young Bordeaux, but the juicy black currant acidity could bring it round by 2017–2018.",,11,84,Bordeaux,Bordeaux,,Château Tour Chapoux 2012 Bordeaux,https://www.winemag.com/buying-guide/chateau-tour-chapoux-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Tour Chapoux 11.5,White,US,"While pressed apple notes seem savory on the nose, the palate of this dry Seyval Blanc is surprisingly fresh boasting a delicate honeydew flavor. There's not a lot of concentration or power, but it's pleasant and crisp, with lingering lemon-lime acidity.",Victory White,19,84,New York,New York Other,Hudson River Region,Clinton 2013 Victory White Seyval Blanc (Hudson River Region),https://www.winemag.com/buying-guide/clinton-2013-victory-white-other-white-seyval-blanc-other-hudson-river-region/,Seyval Blanc,2013,Clinton 13,White,Chile,"Green notes of jalapeño pepper blend with passion fruit on an extreme nose. The high-acid palate is bracing, with flavors of sour apple and citrus.",Cool Coast,24,84,Colchagua Valley,,,Casa Silva 2012 Cool Coast Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/casa-silva-2012-cool-coast-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2012,Casa Silva 14.6,Red,US,"This feral, smoky Merlot-based Bordeaux blend relies on a mix of Merlot, Cabernet Sauvignon and Cabernet Franc. Red and black berry fruit intermingle amidst robust, dry tannins to make a statement of size and power.",Sonoma Cuvée,40,85,California,Sonoma,Sonoma County,St. Francis 2011 Sonoma Cuvée Red (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2011-sonoma-cuvee-red-sonoma-county/,Bordeaux-style Red Blend,2011,St. Francis 14,Red,Portugal,"The wine is ripe and very full in the mouth. With tannins that are enveloped by rich black fruit, it is already drinkable. Dense plum and strawberry flavors are generous, with a touch of pepper. It is ready to drink.",Aneto Tinto,15,85,Douro,,,Sobredos 2011 Aneto Tinto Red (Douro),https://www.winemag.com/buying-guide/sobredos-2011-aneto-tinto-douro/,Portuguese Red,2011,Sobredos 13.5,Red,Portugal,"This is a smooth, light and fruity wine that is ready to drink. It has red berry fruit tones, with a sweet, lightly tannic character and a juicy, mature aftertaste. It's soft and fruity, with bright acidity at the end.",Reserva,22,85,Alentejo,,,Roquevale 2009 Reserva Red (Alentejo),https://www.winemag.com/buying-guide/roquevale-2009-reserva-red-alentejo/,Portuguese Red,2009,Roquevale 14.2,White,US,"Honey and tuberose contribute to a powerful Orange Crush aroma on this Rhône white blend of 48% Marsanne, 40% Rousanne and 12% Viognier. Potpourri and flower water carry the palate, with a little slate and slight bitterness on the finish. Serve with a strawberry-spinach salad.",Vin Blancs,24,85,California,Central Coast,Santa Barbara County,R2 2011 Vin Blancs White (Santa Barbara County),https://www.winemag.com/buying-guide/r2-2011-vin-blancs-white-central-coast-santa-barbara-county/,Rhône-style White Blend,2011,R2 13.8,Red,US,"This is a 77% Cabernet Sauvignon with 20% Merlot and a smidgen of Malbec, given almost two years to mellow in 30% new French oak. There's a soft structure at the core of this wine and an overwhelming taste of leathery tannins overshadowing black cherry fruit, the finish slightly bitter.",Kate & B's,75,85,California,Sonoma,Alexander Valley,Medlock Ames 2011 Kate & B's Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/medlock-ames-2011-kate-bs-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Medlock Ames 13.2,White,US,"A waxy texture wraps around tropical fruit, cantaloupe and lemongrass in this simple quaff of refreshing juice.",,18,85,California,Sonoma,Dry Creek Valley,Owl Ridge 2013 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/owl-ridge-2013-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2013,Owl Ridge 12.5,White,France,"Already a delicious mouthful, this broad, ripe wine has a light step. Acidity gives freshness while its main character lies in the ripe pear and quince flavors. Drink now.",Nature'S,15,85,Alsace,Alsace,,Louis Sipp 2012 Nature'S Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/louis-sipp-2012-natures-pinot-blanc-alsace/,Pinot Blanc,2012,Louis Sipp 12,White,France,"Fresh and floral, this is a soft and ripe wine. With lemon and lime flavors tempered by apricots and pears, it offers a delicious fruit salad of flavors. The aftertaste is rich and juicy.",,12,85,Bordeaux,Bordeaux Blanc,,Château Briot 2013 Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-briot-2013-white-blanc/,Bordeaux-style White Blend,2013,Château Briot 13,Red,France,"Black currant fruits dominate this ripe, stalky wine that has young tannins and a smoky cedar character that comes from light wood aging. It's dry, firm and ready to drink.",,12,85,Bordeaux,Bordeaux,,Château Briot 2011 Bordeaux,https://www.winemag.com/buying-guide/chateau-briot-2011-red-bordeaux/,Bordeaux-style Red Blend,2011,Château Briot 14.2,White,US,"Ripe sweet tropical pineapple and guava mark this wine as does a sway of wild grass, the wine otherwise perfectly crisp and clean.",,16,85,California,Sonoma,Russian River Valley,Chasing Venus 2013 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/chasing-venus-2013-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2013,Chasing Venus 12.5,White,France,"This lime-flavored wine has a hint of steeliness to emphasize the structure. It's crisp and fruity, racy and edgy at the end with a dry, tight finish.",Tradition,17,85,Alsace,Alsace,,Charles Sparr 2012 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/charles-sparr-2012-tradition-riesling-alsace/,Riesling,2012,Charles Sparr ,Red,France,"Harvested from a six-acre parcel, this Merlot/Cabernet Sauvignon wine is ripe and fruity. It is very developed for a 2012. This means it is soft, smooth, showing mature fruits and finishing with attractive acidity. Definitely to be drunk now.",,21,85,Bordeaux,Cadillac Côtes de Bordeaux,,Château La Caussade 2012 Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-caussade-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château La Caussade 13.5,White,Turkey,"Tones of tart apple, hazelnut and almond paste carry the nose and the palate of this wine. While a pleasant sipper, the fruit and oak flavors do not coalesce completely, and a bit more nuance is desired.",Karmen Selection,15,85,Turkey,,,Diren 2012 Karmen Selection White (Turkey),https://www.winemag.com/buying-guide/diren-2012-karmen-selection-white/,White Blend,2012,Diren 14.3,White,US,"The deep gold-brown color hints that this will be something unusual. Made in an overtly oaky style, this smells toasty and buttery and tastes like that too. Some will love it but more fruit flavor would balance out the apparently heavy winemaking inputs.",,22,85,California,Central Coast,Livermore Valley,Dante Robere 2012 Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/dante-robere-2012-chardonnay-central-coast-livermore-valley/,Chardonnay,2012,Dante Robere 13.5,Red,US,"A brown sugar element, reminiscent of mincemeat pie, leads the nose on this wine, with a bit of Dr Pepper playing backup. The flavors are lean and easy, with roasted fennel and some elderberry fruit.",Limited Selection,24,85,California,Central Coast,Central Coast,Daniel Gehrs 2012 Limited Selection Syrah (Central Coast),https://www.winemag.com/buying-guide/daniel-gehrs-2012-limited-selection-shiraz-syrah-syrah-central-coast/,Syrah,2012,Daniel Gehrs 12.5,White,France,"Lively and crisp, this is a bright style of Pinot Blanc, fruity with apples and melon and shot through with acidity. It's already delicious to drink.",,14,85,Alsace,Alsace,,Cave Freudenreich 2013 Pinot Blanc (Alsace),https://www.winemag.com/buying-guide/cave-freudenreich-2013-pinot-blanc-alsace/,Pinot Blanc,2013,Cave Freudenreich 11.7,White,US,"Dried savory herbs, stems and smoke are prominent on the nose of this dry Riesling aged three months in neutral French oak. It's an unusually earthy profile, but lends savoriness to flavors of pressed apple and pear on the palate.",Navone Vineyards Dry,20,85,New York,Finger Lakes,Seneca Lake,Atwater 2013 Navone Vineyards Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/atwater-2013-navone-dry-riesling-finger-lakes-seneca-lake/,Riesling,2013,Atwater 12,Sparkling,South Africa,"An attractive pale-salmon color, this pretty sparkling rosé offers scents of peach pit, lime peel, strawberry hull and melon rind that transfer seamlessly to the brisk and lively palate. High carbonation and bright acidity keeps the finish fresh and mouthwatering. Drink now.",Méthode Cap Classique Brut Rosé,17,85,Western Cape,,,Graham Beck NV Méthode Cap Classique Brut Rosé (Western Cape),https://www.winemag.com/buying-guide/graham-beck-nv-methode-cap-classique-brut-rose-sparkling-western-cape/,Champagne Blend,,Graham Beck 13.5,Red,US,"Nearly opaque in color, the wine offers slight blackberry on the nose with a touch of pie crust. Despite some berry persistence, the flavors lean toward the savory side of Cab, with violet, tobacco and wild game.",,17,85,California,Central Coast,Arroyo Seco,Jekel 2012 Cabernet Sauvignon (Arroyo Seco),https://www.winemag.com/buying-guide/jekel-2012-cabernet-sauvignon-central-coast-arroyo-seco/,Cabernet Sauvignon,2012,Jekel 13,Red,France,"This soft, smooth wine is given a bite by the burnt toast flavors. They need a year or two to round out and allow the red berry fruits to shine. Drink from 2016",Tradition,17,85,Alsace,Alsace,,Jean-Marc Bernhard 2012 Tradition Pinot Noir (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2012-tradition-pinot-noir-alsace/,Pinot Noir,2012,Jean-Marc Bernhard 12,White,US,"Delicate notes of bramble and stem waft from nose to finish on this dry, medium-bodied Riesling. Tart lemon and crunchy pear keep the palate quaffable and crisp.",Dry,14,85,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-dry-riesling-finger-lakes/,Riesling,2013,Heron Hill 13,White,France,"This is all about classic spicy Gewurztraminer. It's full and rounded, with candied flavors, great spice and a medium-sweet character. It's not subtle, but it is all there.",,19,85,Alsace,Alsace,,Wunsch & Mann 2012 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wunsch-mann-2012-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2012,Wunsch & Mann 12.5,Red,US,"Aromas of mocha and chocolate waft sweetly from this ripe, easy drinking Cabernet Sauvignon. The flavors of fleshy black plum and cherry are soft and plump, but refreshing acidity kicks on the midpalate. The finish is swift, with soft, wispy tannins.",,20,85,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2010 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2010-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2010,Chateau Lafayette Reneau 13,White,France,"This intensely young wine holds considerable potential. Weight and rich fruits are still developing alongside the firm, mineral and steel structure. It's impressively rich, packed with green fruits and laced with citrus. Drink from 2018.",Les Clos Grand Cru,,94,Burgundy,Chablis,,Domaine Louis Moreau 2010 Les Clos Grand Cru (Chablis),https://www.winemag.com/buying-guide/domaine-louis-moreau-2010-clos-grand-cru-chardonnay-chablis/,Chardonnay,2010,Domaine Louis Moreau 13,White,France,"Coming from what is often seen as the grandest of the Grand Cru, this is a powerful and rich wine. Steel and minerality go with dense ripe citrus and apple fruits that are touched with wood spice. The wine is a gorgeous mix of fruit and structure. Drink from 2018.",Les Clos Grand Cru,92,94,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2012 Les Clos Grand Cru (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2012-clos-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Christian Moreau Père et Fils 15.4,Red,Argentina,"This Malbec-led blend offers a smooth bouquet that's ripe and stately, with coconut, tobacco and marzipan notes. A round, pure, full-bodied palate is perfectly balanced, while blackberry, cassis and chocolate flavors turn smoky, spicy and peppery on the finish, which is long and superbly built. Drink through 2019.",PHI Single Vineyard,70,94,Mendoza Province,Uco Valley,,Finca El Origen 2010 PHI Single Vineyard Red (Uco Valley),https://www.winemag.com/buying-guide/finca-el-origen-2010-phi-single-vineyard-red-uco-valley/,Bordeaux-style Red Blend,2010,Finca El Origen 7.5,White,Germany,"Lanolin and honeycomb lend a mineral slick to sweet peach and honey flavors in this lavishly rich Riesling. It's marmalade sweet on the palate, yet brisk in lemon acidity that stretches out the finish. It's delicious now, but those mineral complexities will shine from 2018 on.",Erdener Treppchen Auslese,64,94,Mosel,,,Dr. Loosen 2012 Erdener Treppchen Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2012-erdener-treppchen-auslese-riesling-mosel/,Riesling,2012,Dr. Loosen 13.1,White,US,"The Summum block sits at the vineyard's highest elevation, and seems to ripen more slowly and give extra complexity at lower sugar levels. Elegant and refined, with fruit flavors less in your face than its sister cuvées, this mixes citrus flavors of lemon, lime and pink grapefruit, along with lighter suggestions of pineapple and a hint of papaya. It's complex and captivating, with a long, racy finish.",Seven Springs Vineyard Summum,90,94,Oregon,Willamette Valley,Eola-Amity Hills,Evening Land 2012 Seven Springs Vineyard Summum Chardonnay (Eola-Amity Hills),https://www.winemag.com/buying-guide/evening-land-2012-seven-springs-vineyard-summum-chardonnay-willamette-valley-eola-amity-hills/,Chardonnay,2012,Evening Land 13.5,Red,US,"A distinctive, elegant and exotic Pinot Noir that wins you over with fruit character and a vibrant mouthfeel rather than flashy oak. It is deeply colored, medium-bodied, has saturated flavors of black cherry and boysenberry, and hints of forest floor and tea leaves.",Azaya Ranch Vineyard,58,94,California,North Coast,Marin County,Dutton-Goldfield 2012 Azaya Ranch Vineyard Pinot Noir (Marin County),https://www.winemag.com/buying-guide/dutton-goldfield-2012-azaya-ranch-vineyard-pinot-noir-north-coast-marin-county/,Pinot Noir,2012,Dutton-Goldfield 13.5,Sparkling,US,"For the winery's fifth vintage of this Blanc de Blancs, $4 of every bottle sold goes to support National Geographic's Ocean Initiative. It's worth buying most of all for the taste, a rich, measured and dry expression of apple, pear and lime with depth and an adornment of floral honeysuckle aromas.",Ocean Reserve Blanc de Blancs,45,94,California,Sonoma,Green Valley,Iron Horse 2009 Ocean Reserve Blanc de Blancs Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2009-ocean-reserve-blanc-blancs-sparkling-sonoma-green-valley/,Sparkling Blend,2009,Iron Horse 13.5,Sparkling,US,"An elegant mixture of 74% Pinot Noir and 26% Chardonnay, this classic Brut is aged four years en triage and was last disgorged on July 18, 2014. The dosage includes the winery's Thomas Road Pinot Noir. Golden in color, it is inviting in complex layers of baked apple, pear, honey and graham cracker while offering a light, sophisticated feel on the palate.",Classic Vintage Brut,40,94,California,Sonoma,Green Valley,Iron Horse 2009 Classic Vintage Brut Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2009-classic-vintage-brut-sparkling-sonoma-green-valley/,Sparkling Blend,2009,Iron Horse 7.5,White,Germany,"Whiffs of smoke, wet earth and pressed apples seem subtle on the nose of this dainty auslese, belying the shock of sweet tangerine and grapefruit flavors that flood the palate. A nervous fringe of acidity bristles the palate, cutting through streaks of honey and nectar. It's powerful and concentrated, yet ephemeral in its delicacy.",Bernkasteler Badstube Auslese,49,94,Mosel,,,Joh. Jos. Prüm 2012 Bernkasteler Badstube Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2012-bernkasteler-badstube-auslese-riesling-mosel/,Riesling,2012,Joh. Jos. Prüm 12.5,Sparkling,France,"Mature, toasty aromas give this wine an immediate sophistication. It is full in the mouth, showing almonds, ripe toastiness, coffee and tight acidity. It's ripe and full-bodied while keeping a more nervy character that allows it to finish with a great lift. It's ready to drink.",Grand Vintage Collection Brut,140,93,Champagne,Champagne,,Moët & Chandon 1999 Grand Vintage Collection Brut (Champagne),https://www.winemag.com/buying-guide/moet-chandon-1999-grand-vintage-collection-brut-sparkling-champagne/,Champagne Blend,1999,Moët & Chandon 16,Red,Italy,"Incense, forest floor, raisin and mocha are just some of the aromas you'll find on this intense Amarone. The rich palate delivers plum, blueberry extract, espresso, chocolate-covered cherry and vanilla that are supported by firm, round tannins. It has good length and finishes on a note of bitter prune.",Campolongo di Torbe,175,93,Veneto,Amarone della Valpolicella Classico,,Masi 2007 Campolongo di Torbe (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/masi-2007-campolongo-torbe-red-amarone-della-valpolicella-classico/,Red Blend,2007,Masi 14.2,Red,US,"This Pinot Noir has a quiet confidence, subtle fruit flavors, lively texture and lingering finish. It's quiet because it's not overtly oaky, although it was aged in 50% new French oak, and confident because it tastes ripe but not bold. It balances on the soft side, but has enough tannin and acidity for great structure.",Angel Camp and Charles Vineyard,45,93,California,Mendocino County,Anderson Valley,Chanamé 2012 Angel Camp and Charles Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/chaname-2012-angel-camp-charles-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Chanamé 12.5,Sparkling,France,"Extra Brut and the wine is also described as non dosé, meaning no dosage. So it's as dry as a bone while also being totally crisp, fresh and fruity. It also means that it needs to age in bottle to allow the mouthwatering acidity to soften a little. As it fills out, it will become an impressive wine that has pure fruits to go with the minerality. Keep until 2017.",Oenophile Premier Cru Blanc de Blancs Extra Brut,80,93,Champagne,Champagne,,Pierre Gimonnet et Fils 2008 Oenophile Premier Cru Blanc de Blancs Extra Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-fils-2008-oenophile-premier-cru-blanc-blancs-extra-brut-chardonnay-champagne/,Chardonnay,2008,Pierre Gimonnet et Fils 14.9,Red,US,"A full-bodied, well-polished and nicely oaky wine with a smooth and full texture. Flavors are ripe and fruity and laced with vanilla, maple and toasted bread nuances. Vibrant acidity pairs with firm tannins to keep it mouthwatering on the finish.",Blue Jay,40,93,California,Mendocino County,Anderson Valley,Walt 2012 Blue Jay Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/walt-2012-blue-jay-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Walt 13.5,White,France,"Dense and rich, this shows structure as well as powerful fruits. It comes from a parcel of chalk soil at the southern end of Pouilly Fuissé. The wine is firm, concentrated, packed with yellow fruits as well as layers of acidity and toast structure. Drink from 2016.",Les Combettes,70,93,Burgundy,Pouilly-Fuissé,,Château de Fuissé 2012 Les Combettes (Pouilly-Fuissé),https://www.winemag.com/buying-guide/chateau-de-fuisse-2012-combettes-chardonnay-pouilly-fuisse/,Chardonnay,2012,Château de Fuissé 13.5,Red,US,"This is an old-world-style Pinot Noir that many a Francophile will love. Adorned in spice, earth and herbs, it is light in color and texture, with a deft approach to oak. Dark cherry fruit abounds around a silky, sublime mouthfeel.",Ida's Selection,45,93,California,Sonoma,Sonoma Coast,Buena Vista 2012 Ida's Selection Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/buena-vista-2012-idas-selection-pinot-noir-sonoma-coast/,Pinot Noir,2012,Buena Vista 12.5,White,France,"From four parcels of vines, some more than 50 years old, this is powerfully rich. It has weight, intense structure and acidity, and a racy, nervy texture. With the concentrated flavors, it's going to age well. Drink from 2018.",Les Vieilles Vignes Fourchaume Premier Cru,40,93,Burgundy,Chablis,,Pascal Bouchard 2012 Les Vieilles Vignes Fourchaume Premier Cru (Chablis),https://www.winemag.com/buying-guide/pascal-bouchard-2012-vieilles-vignes-fourchaume-premier-cru-chardonnay-chablis/,Chardonnay,2012,Pascal Bouchard 12,Sparkling,Germany,"Delicate floral notes mingle with smoke and struck flint on this gorgeously composed Riesling sparkling. The palate is delicately pétillant with soft, tiny bubbles that fill the mouth with layers of caramelized sugar, fresh pears, blossom and minerals. Striking acidity drives a long, umami-touched finish.",Sekt Brut,38,93,Mosel,,,Peter Lauer NV Sekt Brut Riesling (Mosel),https://www.winemag.com/buying-guide/peter-lauer-nv-sekt-brut-riesling-mosel/,Riesling,,Peter Lauer 14,Red,Portugal,"This wine is all about its tannic structure. It is powerful, steely with a strong mineral texture to go with the dense black fruits. Complex and still very young, the wine has weight and layers of acidity. The open lagar fermentation brings out extra richness. Drink from 2018.",Reserva,20,93,Dão,,,Pedra Cancela 2011 Reserva Red (Dão),https://www.winemag.com/buying-guide/pedra-cancela-2011-reserva-red-dao/,Portuguese Red,2011,Pedra Cancela 12.5,Sparkling,France,"Spécial Club is a grouping of growers who taste each other's wines and approve them for Club status. This is certainly an impressive wine, seamlessly moving from freshness to richness via a steely texture. It is still impressively young and fruity, a bright, crisp wine that will age for several more years. Drink from 2016.",Spécial Club Premier Cru Blanc de Blancs Brut,94,93,Champagne,Champagne,,Pierre Gimonnet et Fils 2006 Spécial Club Premier Cru Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-fils-2006-special-club-premier-cru-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2006,Pierre Gimonnet et Fils 16.5,Red,Italy,"Enticing aromas of crushed black cherry, mature plum, black pepper, blue flower and tilled earth lead the nose on this vibrant, full-bodied wine. Rich blackberry, clove, espresso and black pepper back up the palate alongside firm tannins. It ends on a licorice note. Drink 2016–2025.",,80,93,Veneto,Amarone della Valpolicella,,Pieropan 2010 Amarone della Valpolicella,https://www.winemag.com/buying-guide/pieropan-2010-red-amarone-della-valpolicella/,Red Blend,2010,Pieropan 13,White,France,"Complex and rich, this is full of tangy fruits, with a dense structure that brings out weight, minerality and a chewy core of zesty citrus. It very crisp and fruity at this stage and needs to develop its many other flavors. Drink from 2017.",Montée de Tonnerre Premier Cru,32,93,Burgundy,Chablis,,La Chablisienne 2012 Montée de Tonnerre Premier Cru (Chablis),https://www.winemag.com/buying-guide/chablisienne-2012-montee-tonnerre-premier-cru-chardonnay-chablis/,Chardonnay,2012,La Chablisienne 12,Sparkling,France,"With just the right amount of bottle aging, this almost bone-dry Champagne is tight, steely while also hinting at the beginnings of toastiness. It is also full of crisp apple, lemon and pink grapefruit fruitiness, well integrated into the taut texture. Drink now for freshness, age for even more toastiness.",Cuvée No 736 Brut,80,93,Champagne,Champagne,,Jacquesson et Fils NV Cuvée No 736 Brut (Champagne),https://www.winemag.com/buying-guide/jacquesson-fils-nv-cuvee-no-736-brut-sparkling-champagne/,Champagne Blend,,Jacquesson et Fils 14,Red,Portugal,"This is a dense wine, with mint aromas and dark, brooding tannins. Black plum and berry fruits are both rich and tight, with a strong mineral texture. It brings out the hard soil of the Douro and also the heat in the valley. It does need to age, so drink from 2018.",Domini Plus,40,93,Douro,,,José Maria da Fonseca 2011 Domini Plus Red (Douro),https://www.winemag.com/buying-guide/jose-maria-fonseca-2011-domini-plus-red-douro/,Portuguese Red,2011,José Maria da Fonseca 8.5,White,Germany,"Orange rind and exotic spices lend a mysterious appeal to ripe, rich flavors of melon, mango and peach on this intoxicating, unctuous Riesling. It's sunny and sweet on the palate, but tart tangerine acidity makes it refreshingly thirst quenching.",Wehlener Sonnenuhr Spätlese,48,93,Mosel,,,Joh. Jos. Prüm 2012 Wehlener Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2012-wehlener-sonnenuhr-spatlese-riesling-mosel/,Riesling,2012,Joh. Jos. Prüm 14.6,Red,US,"Tense and full-bodied, Summit is from all Calera clone vines that deliver seductive elegance and earthiness. Cranberry and red currant follow aromatics of herb, dark cherry and classic Russian River cola spice. All the flavors develop further in the glass.",Quail Hill Vineyard Summit,70,93,California,Sonoma,Russian River Valley,Lynmar 2012 Quail Hill Vineyard Summit Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-quail-hill-vineyard-summit-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Lynmar 14.4,Red,US,"There's a surprising element of power to this Pinot Noir. Intense in dark cherry cola, clove and nutmeg, it offers a pronounced finish of wintery cardamom and caramel. The body is medium weight and the tannins smooth and silky.",Quail Hill Vineyard,60,93,California,Sonoma,Russian River Valley,Lynmar 2012 Quail Hill Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-quail-hill-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Lynmar 12,Sparkling,France,"Ultra Brut, the original no-dosage Champagne, is the name and that's just how this bone-dry wine tastes. It's totally crisp, fruity, structured and fresh. Acidity from tight citrus combines with apples and pears to produce a wine that offers both fruitiness and dryness. Like many super-dry Champagnes, it will benefit from some bottle aging, so drink at least six months after purchase.",Ultra Brut,75,93,Champagne,Champagne,,Laurent-Perrier NV Ultra Brut (Champagne),https://www.winemag.com/buying-guide/laurent-perrier-nv-ultra-brut-champagne-202033/,Champagne Blend,,Laurent-Perrier 12.8,Sparkling,US,"You can taste the craftsmanship in this beautiful wine. The color is a brilliant light copper, the aromas and flavors remind you that the wine is made from 75% Pinot Noir, with cherry and cinnamon notes delicately coming through. A hint of fresh baked bread comes out on the palate and stays on the finish. Very tasty, and elegant in style.",Brut Rosé,43,93,California,North Coast,North Coast,Schramsberg 2010 Brut Rosé Sparkling (North Coast),https://www.winemag.com/buying-guide/schramsberg-2010-brut-rose-sparkling-north-coast/,Sparkling Blend,2010,Schramsberg 14,Red,Portugal,"Both rich and well structured, this shows sumptuous ripe plums that are contrasted with acidity that brings out a tenser side to the wine. It also indicates its aging potential. To allow the tannins and powerful structure time to develop, drink from 2018.",Conceito,40,93,Douro,,,Conceito Vinhos 2011 Conceito Red (Douro),https://www.winemag.com/buying-guide/conceito-vinhos-2011-conceito-red-douro/,Portuguese Red,2011,Conceito Vinhos 12,Sparkling,France,"This is moving stylishly towards maturity, which is allowing the tangy orange and crisp apple flavors to develop toast and almond flavors and to deepen in richness. It's ripe, hinting at yellow fruits and still able to age, at least until 2020.",Millésime Exception Brut,55,93,Champagne,Champagne,,Drappier 2008 Millésime Exception Brut (Champagne),https://www.winemag.com/buying-guide/drappier-2008-millesime-exception-brut-sparkling-champagne/,Champagne Blend,2008,Drappier ,Sparkling,Italy,"Loaded with finesse, this blend of 80% Pinot Noir and 20% Chardonnay proves the great potential of the young Alta Langa denomination. White flower, green apple, bread crust and citrus notes accompany an elegant perlage and crisp acidity. It also displays moderate aging potential. Drink through 2018. Oliver McCrum, Volio Vino.",Brut,45,93,Piedmont,Alta Langa,,Germano Ettore 2010 Brut Sparkling (Alta Langa),https://www.winemag.com/buying-guide/germano-ettore-2010-brut-sparkling-alta-langa/,Sparkling Blend,2010,Germano Ettore 14,White,US,"A step up from the winery's other Seven Springs Chardonnay, in both price and quality, this comes from a section of the vineyard planted on a ridge of basalt under thin soils. Here the influence of new oak barrels is noticeable and welcome, bringing a rich, oily, nut and butter character to the peach and apricot fruit flavors. It's graced with spiderweb acidity that puts the perfect scaffolding around the fruit and barrel highlights.",Seven Springs Vineyard La Source,65,93,Oregon,Willamette Valley,Eola-Amity Hills,Evening Land 2012 Seven Springs Vineyard La Source Chardonnay (Eola-Amity Hills),https://www.winemag.com/buying-guide/evening-land-2012-seven-springs-vineyard-source-chardonnay-willamette-valley-eola-amity-hills/,Chardonnay,2012,Evening Land 13.2,Red,US,"This wine comes from a Santa Clara Valley winery founded in 1978. Notes of graphite, rich cranberry syrup, wet bay leaves and pipe tobacco lead the nose, followed by flavors of blackberry, citrus rind, cigar and crushed spices, presented with tantalizing acidity.",,40,93,California,Central Coast,Sta. Rita Hills,Sarah's Vineyard 2011 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sarahs-vineyard-2011-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2011,Sarah's Vineyard 9,White,Germany,"Zesty orange peels, honey and peaches scent this aromatic semi-sweet Riesling. Apricot and yellow cherry flavors are pristine yet ripe, ruffled on the palate by a shower of sunny lemon acidity. Finishes long on a waxy, sweet honeycomb note.",Bernkasteler Badstube Spätlese,39,93,Mosel,,,Joh. Jos. Prüm 2012 Bernkasteler Badstube Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2012-bernkasteler-badstube-spatlese-riesling-mosel/,Riesling,2012,Joh. Jos. Prüm 12,Sparkling,France,"Made by Carolin Milan to celebrate the family's 150th anniversary, this is a delicious celebration of rosé, with red fruits and crisp acidity. It dances on the palate while also having depth of flavor. At the end, the fruit shows richness and a fine future.",Duo 150 Grand Cru Brut Rosé,124,93,Champagne,Champagne,,Jean Milan NV Duo 150 Grand Cru Brut Rosé (Champagne),https://www.winemag.com/buying-guide/jean-milan-nv-duo-150-grand-cru-brut-rose-sparkling-champagne/,Champagne Blend,,Jean Milan 14,Red,Portugal,"Rich, smooth and dense, this is a powerful wine from Caves Aliança's quinta in the Dão. It brings together the complex texture of a fine Dão wine with great fruitiness. French and Russian oak aging have smoothed out the natural tannins of the region, giving spice and allowing the juicy acidity to shine. Drink from 2017.",Quinta da Garrida Reserva,35,93,Dão,,,Caves Aliança 2011 Quinta da Garrida Reserva Red (Dão),https://www.winemag.com/buying-guide/caves-alianca-2011-quinta-garrida-reserva-red-dao/,Portuguese Red,2011,Caves Aliança 14.5,Red,Portugal,"A rugged wine to suit the steep Douro vineyards, this is solid, dark, packed with tannin and a strong structure. Black plum skins, spice and an opulent concentration combine to give a wine that needs time to fulfill its potential. Drink from 2017.",Limited Edition,,93,Douro,,,Castello d'Alba 2011 Limited Edition Red (Douro),https://www.winemag.com/buying-guide/castello-dalba-2011-limited-edition-red-douro/,Portuguese Red,2011,Castello d'Alba 15.5,Red,Italy,"Richly textured but still elegant, this features aromas of black plum, leather and exotic spice. The smooth palate delivers ripe blackberry, candied raspberry, black pepper and clove alongside firm but polished tanins. Drink after 2018.",Scarnocchio,99,93,Veneto,Amarone della Valpolicella Classico,,Monte del Frà 2008 Scarnocchio (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/monte-fra-2008-scarnocchio-red-amarone-della-valpolicella-classico/,Red Blend,2008,Monte del Frà 14.2,Red,US,"Big but well-balanced, this offers a deep, dark garnet color and slightly smoky, toasty aromas. A richly textured mouthfeel supports ripe, black plum and cherry flavors. It has a sophisticated and tasty oak influence, full body, fine tannins and layers of spice and fruit that linger long on the finish.",Savoy Vineyard,65,93,California,Mendocino County,Anderson Valley,FEL 2012 Savoy Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fel-2012-savoy-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,FEL 14,Red,Portugal,"Dense and powerful, this has concentrated black plum and berry flavors, rich tannins and a firm structure. Good juiciness brings out both the dark texture and a mineral character. Coming from the Lisbon region, it offers a hint of ocean saltiness at the end. Drink from 2017.",Reserva,65,93,Lisboa,,,Quinta do Monte d'Oiro 2009 Reserva Red (Lisboa),https://www.winemag.com/buying-guide/quinta-monte-doiro-2009-reserva-red-lisboa/,Portuguese Red,2009,Quinta do Monte d'Oiro 14.8,Red,US,"This delivers a fragrant, earthy nose of musky cologne, like sniffing the damp floor of a pine forest with mushrooms. The flavors are very savory—mushroom stew, black licorice, beets with sautéed onions—with just enough acidity and tannic grip.",Tondre Grapefield,55,93,California,Central Coast,Santa Lucia Highlands,Tantara 2012 Tondre Grapefield Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/tantara-2012-tondre-grapefield-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Tantara 13,Red,US,"More than any other 2011 block designate from Sokol Blosser, the Orchard Block brings the rich black cherry fruit for which the Dundee Hills are famous. Still young and made from relatively young (11-year-old) vines, it's nicely concentrated, with streaks of cola and brown baking spices threaded through. A finishing lick of mocha puts a final smile on your lips.",Orchard Block,70,93,Oregon,Willamette Valley,Dundee Hills,Sokol Blosser 2011 Orchard Block Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/sokol-blosser-2011-orchard-block-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2011,Sokol Blosser 13,White,France,"This is a floral, steely wine that is developing delicious, refreshing fruitiness. Firm structure gives the wine density as well as ripe fruits. Lemongrass and touches of spice add complexity. It needs aging; drink from 2017.",Montée de Tonnerre Premier Cru,40,93,Burgundy,Chablis,,Simonnet-Febvre 2012 Montée de Tonnerre Premier Cru (Chablis),https://www.winemag.com/buying-guide/simonnet-febvre-2012-montee-tonnerre-premier-cru-chardonnay-chablis/,Chardonnay,2012,Simonnet-Febvre 12,Sparkling,France,"Ripe lemon and crisp apples give the fruity element to this still young-tasting wine. There are only the slightest hints of a more toasty character, while the texture is tight, impressively full in the mouth. Made from Premier Cru vineyards in Chigny-lès-Roses, this is ready to drink, but will be even better from 2016.",Le Vintage Premier Cru Extra Brut,90,93,Champagne,Champagne,,J. Dumangin Fils 2004 Le Vintage Premier Cru Extra Brut (Champagne),https://www.winemag.com/buying-guide/j-dumangin-fils-2004-le-vintage-premier-cru-extra-brut-sparkling-champagne/,Champagne Blend,2004,J. Dumangin Fils 14,Red,Portugal,"This Reserva comes from the oldest vineyard on the Herdade Grande estate. With wood aging to smooth out the dense tannins, it's a solid, very structured wine that has power. It also has a stylish way about it, with neither the rich fruit nor the structure in excess. Age the wine and drink from 2016.",Reserva,49,93,Alentejano,,,Herdade Grande 2010 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-grande-2010-reserva-red-alentejano/,Portuguese Red,2010,Herdade Grande 12.5,White,France,"This is densely textured with steely minerality and tight acidity. Citrus and the crispest green apples give bright, fresh illumination. It's a very fine wine that needs to age. Drink from 2017.",Vaillons Premier Cru,36,93,Burgundy,Chablis,,Damien et Romain Bouchard 2012 Vaillons Premier Cru (Chablis),https://www.winemag.com/buying-guide/damien-romain-bouchard-2012-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2012,Damien et Romain Bouchard 14,Red,Spain,"Smoky, tight, gritty aromas of licorice, tobacco, cassis and berry are lively and ripped. This is layered and acidic, but also classy. Flavors of herbal red-berry fruits, coffee, herbs and licorice finish long and seamless. Drink this classic Rioja from 2015 through 2022.",Imperial Reserva,43,93,Northern Spain,Rioja,,CVNE 2009 Imperial Reserva (Rioja),https://www.winemag.com/buying-guide/cvne-2009-imperial-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,CVNE 12.5,Sparkling,France,"Produced from 50-year-old Chardonnay vines, this rich Champagne has full apple and crisp citrus flavors that are filled out with toasty bottle age and great depth of flavor. It's mouth-filling and sophisticated. The oval (as distinct from round) bottle is a work of art.",Cuvée L Blanc de Blancs Brut,105,93,Champagne,Champagne,,Veuve Doussot NV Cuvée L Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/veuve-doussot-nv-cuvee-l-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Veuve Doussot 14.5,Red,US,"Berry fruit leather, raspberry iced tea and dark spices weave together on the intriguing nose of this wine, which is as good if not better than similar wines from the appellation charging twice the price. Roasted figs and black cardamom rise on the palate, yet the wine remains light on its feet.",,29,93,California,Central Coast,Santa Maria Valley,Byron 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/byron-2012-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Byron 13.5,Red,US,"Framed beautifully with scents and flavors of toasted hazelnut (the property was orginally a walnut, hazelnut and plum orchard), this builds its substantial core around deep black cherry fruit. The density and length are impressive, and though delicious already, it will surely gain in complexity with further aging. Drink now through 2025.",Nicholas Vineyard,105,93,Oregon,Willamette Valley,Chehalem Mountains,Adelsheim 2012 Nicholas Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/adelsheim-2012-nicholas-vineyard-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Adelsheim 12,Sparkling,France,"Fresh and fruity while also rich and full in the mouth, this is a superbly balanced nonvintage selection. It is not quite dry with its apple and citrus fruits both given some softness. Disgorged in 2012, it already has two years bottle age that has rounded out the wine. Drink now.",Brut Réserve,60,93,Champagne,Champagne,,Charles Heidsieck NV Brut Réserve (Champagne),https://www.winemag.com/buying-guide/charles-heidsieck-nv-brut-reserve-champagne-201981/,Champagne Blend,,Charles Heidsieck 13.5,White,France,"Slow to show its full potential, this will be a opulent, ripe wine that will retain a sense of structure. With rich yellow fruits and melon giving the immediate attraction, the backbone is firm with a wood flavor and mineral textures. It's for aging, so drink from 2017.",Tête de Cru,40,93,Burgundy,Pouilly-Fuissé,,Château de Fuissé 2012 Tête de Cru (Pouilly-Fuissé),https://www.winemag.com/buying-guide/chateau-de-fuisse-2012-tete-cru-chardonnay-pouilly-fuisse/,Chardonnay,2012,Château de Fuissé 16.5,Red,Italy,"Blue flower, tilled earth, tobacco and black pepper aromas leap from the glass. It's structured and complex, offering plum, dried sour cherry, graphite and exotic spice flavors alongside tightly-wound tannins. Give it time to develop fully. Drink 2017–2030.",Moropio,79,93,Veneto,Amarone della Valpolicella Classico,,Antolini 2010 Moropio (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/antolini-2010-moropio-red-amarone-della-valpolicella-classico/,Red Blend,2010,Antolini 14,Red,Spain,"This intense Mencía is showing heavy doses of asphalt, raw oak, char, exotic wood and dark berry aromas. It's layered, rich and lively in the mouth, with heady, toasty flavors of smoked black fruits. A mix of toast, baking spices and licorice flavors shadow subtle but integral black-fruit notes. Best from 2015 through 2020.",Carracedo,78,93,Northern Spain,Bierzo,,Bodega del Abad 2011 Carracedo Mencía (Bierzo),https://www.winemag.com/buying-guide/bodega-abad-2011-carracedo-spanish-red-mencia-bierzo/,Mencía,2011,Bodega del Abad 13.8,Red,US,"Wildly expressive aromas include maple syrup-laced chamomile tea, root beer extract, wild raspberry and menthol. The palate continues the excellent array: red fruits with oregano, thyme, even basil, some sanguine flavors, some coffee. It would be a perfect companion to roasted pork or turkey, or anything that needs some extra spice.",Estate Bottled,40,93,California,Central Coast,Edna Valley,Chamisal Vineyards 2012 Estate Bottled Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/chamisal-2012-estate-bottled-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Chamisal Vineyards 15.5,Red,Italy,"This concentrated wine offers aromas of tobacco leaf, stewed plum, grilled porcini mushroom and sage. The lush palate delivers blackberry extract layered with notes of chocolate and vanilla alongside velvety, embracing tannins.",Bosan Riserva,115,93,Veneto,Amarone della Valpolicella Classico,,Cesari 2006 Bosan Riserva (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/cesari-2006-bosan-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2006,Cesari 15.5,Red,Italy,"Made entirely with the Corvina grape, this brawny wine conveys aromas of blackberry, mocha and baking spices. The smooth, dense palate offers up blueberry extract, grilled herbs, chocolate, vanilla and licorice alongside velvety, enveloping tannins. Enjoy through 2018.",Cresasso,75,93,Veneto,Veronese,,Zenato 2008 Cresasso Corvina (Veronese),https://www.winemag.com/buying-guide/zenato-2008-cresasso-italian-red-corvina-veronese/,Corvina,2008,Zenato 14.5,Red,Argentina,"Heady, ripe black-fruit aromas are accented by coconut, graphite and mineral notes. This is a powerful yet classy blend of Malbec along with 25% Cabernet Sauvignon and 5% Syrah. The flavor profile is toasty and oaky, with tons of vanilla, coconut, licorice and cardamom accenting potent berry and cassis flavors. The finish is deep, ripe and delicious. Drink through 2020.",Dedicado,30,93,Mendoza Province,Mendoza,,Finca Flichman 2012 Dedicado Red (Mendoza),https://www.winemag.com/buying-guide/finca-flichman-2012-dedicado-red-mendoza/,Red Blend,2012,Finca Flichman 14.2,Red,US,"Cranberry and clove swirl into a decadently spiced nose on this single-vineyard expression from veteran winemakers Dick Dore and Billy Wathen. The wine delivers more complexity on the palate, with touches of raspberry, allspice and cardamon.",Julia's Vineyard,62,93,California,Central Coast,Santa Maria Valley,Foxen 2012 Julia's Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2012-julias-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Foxen 14.4,Red,US,"There are sanguine elements of blood and iron on the nose of this darkly colored Pinot Noir, but ripe cherries, cola and nutmeg as well. The slate-led, mineral-driven palate offers both acidity and tannic structure, with Bing cherry, ripe cranberries and a well executed vanilla-laced finish.",Double L Vineyard,58,93,California,Central Coast,Santa Lucia Highlands,Morgan 2012 Double L Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/morgan-2012-double-l-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Morgan 12.5,White,France,"Crisp and edgy, this is a ripe while crisp and cool wine. With bright acidity and tangy lemon zest, it's a still young and full of citrus fruits. The mineral, taut texture promises some good aging. Drink from 2017.",Mont de Milieu Premier Cru,35,93,Burgundy,Chablis,,Pascal Bouchard 2012 Mont de Milieu Premier Cru (Chablis),https://www.winemag.com/buying-guide/pascal-bouchard-2012-mont-milieu-premier-cru-chardonnay-chablis/,Chardonnay,2012,Pascal Bouchard 13,White,France,"Wood and fruit balance in this rich and full wine. The yellow and citrus fruits give a good mix of ripeness and a fresher, more mineral character. The toast, just the right amount, gives the warmth and polish the wine needs. The result is a serious wine, still young, to be drunk from 2018.",Vaudésir Grand Cru,93,93,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2012 Vaudésir Grand Cru (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2012-vaudesir-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Christian Moreau Père et Fils 13,White,France,"Valmur is considered to produce a generous style of Grand Cru, and this wine lives up to that. It's warm and rounded while never losing touch with the crisper side of a great Chablis. The ripe white and yellow fruits are on the rich side, cut with citrus acidity and underlined by wood aging. Drink from 2018.",Valmur Grand Cru,85,93,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2012 Valmur Grand Cru (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2012-valmur-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Christian Moreau Père et Fils 7.5,White,Germany,"Flavors of honey tangerines and quince preserves resonate deeply in this sweet-tangy Riesling full of fruit and blossom flavors. So sprightly and brisk, it dances delicately on the tongue, yet lingers long with a murmur of lime zest astringency.",Ürziger Würzgarten Auslese,64,93,Mosel,,,Dr. Loosen 2012 Ürziger Würzgarten Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2012-urziger-wurzgarten-auslese-riesling-mosel/,Riesling,2012,Dr. Loosen 14.2,Red,US,"A rare look at this single vineyard reveals a savory and spice-driven character, powered by burnt orange and cranberry fruit that's lifted by cardamom, chopped Italian herbs and potpourri tea. It's rich with flavors of licorice, pepper, black tea and other very dark spices, arcing through black olive in the midpalate toward tart, tannic cranberry on the finish.",Burning Creek Vineyard Special Selection,65,93,California,Central Coast,Sta. Rita Hills,Blackjack 2010 Burning Creek Vineyard Special Selection Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/blackjack-2010-burning-creek-vineyard-special-selection-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2010,Blackjack 8,White,Germany,"Sugar cookies dusted with saffron and blossom notes perfume this dancing, delicate sweet Riesling. It's so subtle and brisk on the palate, but wispy lines of stone fruit, pollen and honey build dramatically through a long, lingering finish.",Ockfener Bockstein Erste Lage Auslese,60,93,Mosel,,,St. Urbans-Hof 2012 Ockfener Bockstein Erste Lage Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2012-ockfener-bockstein-erste-lage-auslese-riesling-mosel/,Riesling,2012,St. Urbans-Hof 13.5,Red,France,"Inevitably, coming from a Grand Cru vineyard, this wine is still very young. It has the beginnings of ripe black plum fruits that will develop well. For the moment, the tannins and structure show most strongly. Give this concentrated wine until 2019.",,180,93,Burgundy,Clos de Vougeot,,Manuel Olivier 2012 Clos de Vougeot,https://www.winemag.com/buying-guide/manuel-olivier-2012-pinot-noir-clos-vougeot/,Pinot Noir,2012,Manuel Olivier 14.2,Red,US,"This offering comes from a two-acre parcel of Quail Hill Vineyard, the coolest pocket of the site. Earthy, herbal and savory, it's seamless in black cherry, clove and plum. A bite of acidity enlivens the palate before a finish of tannin and oak.",Quail Hill Vineyard Bliss Block,70,93,California,Sonoma,Russian River Valley,Lynmar 2012 Quail Hill Vineyard Bliss Block Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-quail-hill-vineyard-bliss-block-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Lynmar 14.1,Red,US,Fresh smoke from your grandpa's pipe swirls with aromas of cherry pie and cinnamon-vanilla cream on this wine named after the year Mission San Luis Obispo de Tolosa was founded. Flavors range from Earl Grey tea to crushed violets and frothy blackberry sorbet. Only 22 barrels made.,1772,60,93,California,Central Coast,Edna Valley,Tolosa 2012 1772 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2012-1772-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Tolosa 13.5,Red,US,"Round and rich, this wine takes on renewed complexity in the glass. Seductive in earthy red and black berry fruit and exotic spice, it offers naturally realized structure in a stylized package that should remain interesting for years.",Durell Vineyard,65,93,California,Sonoma,Sonoma Coast,Three Sticks 2011 Durell Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/three-sticks-2011-durell-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2011,Three Sticks 13.5,Red,Portugal,"Structured and still very young, this richly exuberant wine is bursting to get beyond its tannins. The black fruits and dark texture are piled high and laced with intense acidity. It has the mineral character that seems often to appear in wines from the remote, mountainous Beira Interior, giving the potential for considerable aging. Drink from 2018.",Beyra Superior,20,93,Beira Interior,,,Rui Roboredo Madeira 2012 Beyra Superior Red (Beira Interior),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2012-beyra-superior-beira-interior/,Portuguese Red,2012,Rui Roboredo Madeira 12,Sparkling,France,The latest vintage of Roederer Rosé shows all the finesse of which this producer is capable. It has fruit and the merest touches of bottle age. Red berries shine alongside the mineral texture and the pure line of crisp acidity. It's a beautiful Champagne that could age longer.,Brut Rosé,80,93,Champagne,Champagne,,Louis Roederer 2009 Brut Rosé (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2009-brut-rose-sparkling-champagne/,Champagne Blend,2009,Louis Roederer 13.5,Red,France,"Full with dusty tannins from the intensely rocky Aux Cras vineyard, this wine offers rich and rounded fruits. Red berries come through strongly, offering an initially fruit-driven wine that then opens out into one that is dense, very structured and with aging potential. Drink this terroir-driven wine from 2018.",Aux Cras Premier Cru,80,93,Burgundy,Beaune,,Louis Jadot 2012 Aux Cras Premier Cru (Beaune),https://www.winemag.com/buying-guide/louis-jadot-2012-aux-cras-premier-cru-pinot-noir-beaune/,Pinot Noir,2012,Louis Jadot 14.2,Red,US,"This medium-bodied Pinot Noir shows tasty varietal characteristics such as complex aromas of tea, plums and forest floor, almost-sweet cherry flavors, refreshing acidity, moderate tannins and a lingering finish. It earns its points with charm rather than weight.",Ferrrington Vineyard,65,93,California,Mendocino County,Anderson Valley,FEL 2012 Ferrrington Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fel-2012-ferrrington-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,FEL 14.3,Red,US,"A big, lovable Pinot Noir that is quite ripe and full of exotic fruit flavors that go beyond cherry to boysenberry and blackberry. Full-bodied, with a rounded texture and firm tannins, it is mouthfilling, generous, bombastic and delicious.",The Charm,42,93,California,Sonoma,Russian River Valley,Shane Wines 2012 The Charm Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/shane-wines-2012-charm-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Shane Wines 14.8,Red,US,"This is a Yates Conwill vineyard reserve selection, which the winery labels “the best Pinot we made in 2013.” It's right up there, to be sure, with power and elegance to spare. The perfect mix of berry and cherry primary fruit, balanced with natural acidity, was finished with a brief time in new oak, yielding accents of chocolate, nougat and caramel. Released in half-bottles only, so drink it by 2020.",TFL,,93,Oregon,Willamette Valley,Willamette Valley,Sineann 2013 TFL Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/sineann-2013-tfl-pinot-noir-willamette-valley/,Pinot Noir,2013,Sineann 13,White,France,"Rich and dense, this is full of ripe apple and lemon juice flavors. It's supercharged with acidity that shoots right through the fruitiness and gives a tight, crisp character. Delicious now, but it will be better in 2016.",Vaillons Premier Cru,35,93,Burgundy,Chablis,,Simonnet-Febvre 2012 Vaillons Premier Cru (Chablis),https://www.winemag.com/buying-guide/simonnet-febvre-2012-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2012,Simonnet-Febvre 14.5,Red,Spain,"Ripe, loamy, rooty aromas of blackberry, cedar and marzipan are a fine draw. This is firm and juicy, with a solid foundation of acidity and integrated tannins. Robust flavors of black fruits and fig finish tight, fresh and proportional. This is good now but still evolving; drink through 2020.",Aurea,52,93,Northern Spain,Bierzo,,Pittacum 2009 Aurea Mencía (Bierzo),https://www.winemag.com/buying-guide/pittacum-2009-aurea-spanish-red-mencia-bierzo/,Mencía,2009,Pittacum 13.9,Red,US,"Lush aromatics instantly alert you that this is an exceptional year for this vineyard. Aged in half new French oak, the wine takes it in stride, as it is dense with spicy red berry and plum flavors, and beautifully balanced throughout. Streaks of coffee and nut butter add to the compelling complexity, even at such a young age.",Freedom Hill Vineyard,70,93,Oregon,Willamette Valley,Willamette Valley,Lange 2012 Freedom Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lange-2012-freedom-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Lange 14.7,Red,US,"A rounded red fruit nose of pomegranate gets savory help from menthol, cinnamon and vanilla on this single clone 115 wine from the southern edge of the appellation. Dried orange rinds and smoked plums lead the broad palate, which picks up black pepper, brown spice and lingering sour cherry on the finish.",Rancho La Vina,56,93,California,Central Coast,Sta. Rita Hills,Pali 2012 Rancho La Vina Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/pali-2012-rancho-vina-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Pali 13.5,White,France,"Juicy acidity cuts through this firmly structured, mineral wine. Great swathes of fresh citrus and ripe apricots go with the toastiness and dense texture. This is a very terroir-driven wine with a long future. Drink from 2018.",Les Folatières Premier Cru,159,93,Burgundy,Puligny-Montrachet,,Olivier Leflaive 2012 Les Folatières Premier Cru (Puligny-Montrachet),https://www.winemag.com/buying-guide/olivier-leflaive-2012-folatieres-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2012,Olivier Leflaive 13.5,White,France,"The wine has so much structure and tension. It is wound up and tight, full of acidity as well as the potential for rich fruits. A steely texture powers up the concentration of this wine, which has a strongly toasty component at this stage. Drink from 2018.",Abbaye de Morgeot Premier Cru,113,93,Burgundy,Chassagne-Montrachet,,Olivier Leflaive 2012 Abbaye de Morgeot Premier Cru (Chassagne-Montrachet),https://www.winemag.com/buying-guide/olivier-leflaive-2012-abbaye-morgeot-premier-cru-chardonnay-chassagne-montrachet/,Chardonnay,2012,Olivier Leflaive 15,Red,Italy,"Intense fragrances suggest blue flower, leather, truffle, ripe black fruit and spice. The savory palate delivers layers of sweet black cherry, crushed plum, black pepper, mocha and baking spices alongside firm, velvety tannins and fresh acidty. It's already accessible but will develop more complexity. Drink 2015–2025. North Berkeley Imports, Glazer's.",Corte Vaona,70,93,Veneto,Amarone della Valpolicella Classico,,Novaia 2010 Corte Vaona (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/novaia-2010-corte-vaona-red-amarone-della-valpolicella-classico/,Red Blend,2010,Novaia 14.2,Red,US,"Deeply funky aromas of salted rhubarb and beets, grilled meats, anise and hot tar greet the nose on this fascinating Pinot Noir. Sanguine, bloody flavors evolve down a line of licorice and slate toward raspberry, with a bit of grilled meat at the very end.",Home Vineyard,35,93,California,Central Coast,Santa Lucia Highlands,Manzoni 2012 Home Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/manzoni-2012-home-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Manzoni 14.3,Red,US,"Inviting aromas of strawberry-vanilla chiffon, cinnamon and a hint of anise introduce this richly layered wine from the winemaker behind Chateau Margene, who sources these grapes from high up on Monte Nero. It's thick and creamy on the palate, with deep flavors of black licorice, beet juice and pomegranate reduction sauce.",,52,93,California,Central Coast,Santa Lucia Highlands,Mooney Family 2012 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mooney-family-2012-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Mooney Family 7.5,White,Germany,"Whiffs of chalk and slate lend a mineral tone to aromas of honey and white peach on this unctuously sweet, yet nuanced Riesling. Ripe mango and yellow cherry flavors are densely concentrated on the palate, yet lifted by bursts of tangerine acidity. Finishes endlessly long with a lingering spray of blossoms.",Wehlener Sonnenuhr Auslese,57,93,Mosel,,,Joh. Jos. Prüm 2012 Wehlener Sonnenuhr Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/joh-jos-prum-2012-wehlener-sonnenuhr-auslese-riesling-mosel/,Riesling,2012,Joh. Jos. Prüm 13,Red,France,"Smoky aromas add to the red fruits and manifest themselves on the palate as the spicy, toasty wood aging. The fruits are still developing, a series of rich berries and currants that will be ripe and generous. For the moment, the dry tannins dominate, so give this wine until 2018.",Teurons Premier Cru,72,93,Burgundy,Beaune,,Albert Morot 2012 Teurons Premier Cru (Beaune),https://www.winemag.com/buying-guide/albert-morot-2012-teurons-premier-cru-pinot-noir-beaune/,Pinot Noir,2012,Albert Morot 13.5,Red,US,"There is a marvelous intensity from the first sniff to the last swallow of this excellent wine. Spicy and penetrating, it augments ripe strawberry and cherry fruit with details of herb and pepper. With power to spare, it remains an elegant, even pretty Pinot.",Temperance Hill Vineyard,75,93,Oregon,Willamette Valley,Eola-Amity Hills,Adelsheim 2012 Temperance Hill Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/adelsheim-2012-temperance-hill-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2012,Adelsheim 14,Red,US,"There's something transformative about Foxen's winemaking. This smells of smoldering clove cigarettes, set against concentrated pomegranate and cranberry juice. The flavor follow an impressive arc, with Bing and sour cherry sliding into savory Italian herbs. It ends with a tongue-tickling wash of light yet coating tannins and bright acidity.",Melville Vineyard,64,93,California,Central Coast,Sta. Rita Hills,Foxen 2012 Melville Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foxen-2012-melville-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Foxen 14.5,Red,Portugal,"Very dark and concentrated, this is a powerfully rich wine. Full of juicy black fruits that give a brooding quality, it's still waiting to spring to life. A selection of the best barrels, this opulent and long-lived release will be ready to drink from 2018.",Winemaker's Selection,89,93,Alentejano,,,Herdade Paço do Conde 2011 Winemaker's Selection Red (Alentejano),https://www.winemag.com/buying-guide/herdade-paco-conde-2011-winemakers-selection-red-alentejano/,Portuguese Red,2011,Herdade Paço do Conde 12.5,Sparkling,Italy,"Italy's most iconic sparkler, this is made entirely from Chardonnay and aged on its lees for at least 10 years. Layers of flavors include yeasty sensations of baked bread, pastry cream, honey, vanilla, juicy pear and candied lemon peel. It has depth and complexity, with an ultrafine mousse that enhances the creamy texture. Drink through 2020.",Giulio Ferrari Riserva del Fondatore,130,93,,Trento,,Ferrari 2002 Giulio Ferrari Riserva del Fondatore Chardonnay (Trento),https://www.winemag.com/buying-guide/ferrari-2002-giulio-ferrari-riserva-fondatore-chardonnay-trento/,Chardonnay,2002,Ferrari 12.5,Sparkling,Italy,"This dry sparkling wine is made from 80% Chardonnay and 20% Pinot Noir. Full of finesse, it delivers yellow apple and Bartlett pear aromas that carry over to the palate together with notes of almond biscuits and a note of vanilla. It's extremely elegant, with a refined mousse and lively acidity.",Extra Brut,68,93,Lombardy,Franciacorta,,Ferghettina 2007 Extra Brut (Franciacorta),https://www.winemag.com/buying-guide/ferghettina-2007-extra-brut-sparkling-franciacorta/,Sparkling Blend,2007,Ferghettina ,Red,Spain,"Dark, concentrated aromas are oaky and lemony, with a note of graphite showing through. This is forward, layered and hard-driving on the palate, with baked berry and mineral flavors leading the charge. Crisp acidity and flavors of licorice and black pepper grace the finish on this lusty red. Drink through 2019.",Tares P.3,90,93,Northern Spain,Bierzo,,Dominio de Tares 2010 Tares P.3 Mencía (Bierzo),https://www.winemag.com/buying-guide/dominio-tares-2010-p3-spanish-red-mencia-bierzo/,Mencía,2010,Dominio de Tares 15,Red,Spain,"Cool aromas of cola, roasted berry and leather are also lightly floral, with violet hints. The palate on this single-vineyard Mencía is vital but meaty, with dark, earthy, toasty black-fruit flavors. A chewy finish offers up robust pepper and chocolate notes to accent leftover berry flavors. Drink through 2019.",Moncerbal Corullón,100,93,Northern Spain,Bierzo,,Descendientes de J. Palacios 2011 Moncerbal Corullón Mencía (Bierzo),https://www.winemag.com/buying-guide/descendientes-j-palacios-2011-moncerbal-corullon-spanish-red-mencia-bierzo/,Mencía,2011,Descendientes de J. Palacios 14.5,Red,Portugal,"The vineyard around the renaissance palace of Bacalhôa was first planted with Cabernet Sauvignon in the mid-20th century. The estate continue to produce an exemplary, memorable wine. This latest release is full of tense tannins, black currant fruit and acidity and a smooth texture from the wood aging. It is a wine for holding, so drink from 2017.",Quinta da Bacalhôa,31,93,Península de Setúbal,,,Bacalhôa Wines of Portugal 2011 Quinta da Bacalhôa Red (Península de Setúbal),https://www.winemag.com/buying-guide/bacalhoa-wines-portugal-2011-quinta-red-peninsula-setubal/,Bordeaux-style Red Blend,2011,Bacalhôa Wines of Portugal 12,Sparkling,France,"Now reaching its peak, this vintage of Ayala's top quality prestige cuvée is ripe, full-bodied and rounded. It has the hallmark dryness of the house although it has been softened by aging and given elegance and style. It's totally ready to drink.",Cuvée Perle d'Ayala Millesimé Brut,175,93,Champagne,Champagne,,Ayala 2005 Cuvée Perle d'Ayala Millesimé Brut (Champagne),https://www.winemag.com/buying-guide/ayala-2005-cuvee-perle-dayala-millesime-brut-sparkling-champagne/,Champagne Blend,2005,Ayala 13,White,Germany,"Whiffs of pink grapefruit, guava and blossom entice on this dry, yet lush, full-bodied Riesling. The palate is round and ripe with flavors of yellow cherry and peach, but it's slick and steely with minerality too. Finishes long with a line of focused acidity.",Lorcher Schlossberger Erste Lage,60,93,Rheingau,,,August Kesseler 2012 Lorcher Schlossberger Erste Lage Riesling (Rheingau),https://www.winemag.com/buying-guide/august-kesseler-2012-lorcher-schlossberger-erste-lage-riesling-rheingau/,Riesling,2012,August Kesseler 13,Red,US,"Once again the Goosepen Block Pinot stands at the head of a very good class. It is elegant and racy, with an expressive, yet delicate mix of berries, rose petals and iron filings. It truly reflects the classic iron fist in the velvet glove nature of the very finest Pinot Noir.",Goosepen Block,80,94,Oregon,Willamette Valley,Dundee Hills,Sokol Blosser 2011 Goosepen Block Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/sokol-blosser-2011-goosepen-block-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2011,Sokol Blosser 12.5,Sparkling,France,"In keeping with Gimonnet's dry style, this is almost bone dry and as sharp as a knife. Behind the steely texture, it is fruity as well, with tight apple and strong citrus flavors. It's a tense and nervy style with depth of flavor and concentration. This is 100% Chardonnay harvested in 2011 from Oger grand cru vineyards in the Côte des Blancs. Drink now, although it will age and round out in bottle through 2015 at least.",Oger Grand Cru Blanc de Blancs Brut,,94,Champagne,Champagne,,Pierre Gimonnet et Fils NV Oger Grand Cru Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-fils-nv-oger-grand-cru-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Pierre Gimonnet et Fils 13.5,White,France,"Already beautiful, this comes from an estate that's managed by Louis Jadot in Puligny-Montrachet, always producing fine wines. It's smooth and toasty, although it is already showing ripe yellow fruits and fragrant acidity. Although drinkable now, it really needs to age, so keep until 2018.",Domaine Duc de Magenta Clos de la Garenne Premier Cru,125,94,Burgundy,Puligny-Montrachet,,Louis Jadot 2012 Domaine Duc de Magenta Clos de la Garenne Premier Cru (Puligny-Montrachet),https://www.winemag.com/buying-guide/louis-jadot-2012-domaine-duc-magenta-clos-garenne-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2012,Louis Jadot 14.4,Red,US,"This fresh, supple Pinot comes from a cool Russian River Valley site overlapping the Sonoma Coast AVA. Jenkins sits above the fog line and is rich in Goldridge soils. The wine is lightly mushroomy in earth, and a keen streak of exotic spiciness kicks in convincingly on the finish, after intense and complicated layers of red cherry, raspberry and lavender.",Jenkins Vineyard,70,94,California,Sonoma,Russian River Valley,Lynmar 2012 Jenkins Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2012-jenkins-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Lynmar 13.5,White,France,"Intense fruit shines through the toast and youthful acidity of this opulent wine. A generous structure will develop in concentration, bringing out the rich apricot and pear flavors. This is a grand wine, waiting to age. Drink from 2018.",Les Pucelles Premier Cru,163,94,Burgundy,Puligny-Montrachet,,Olivier Leflaive 2012 Les Pucelles Premier Cru (Puligny-Montrachet),https://www.winemag.com/buying-guide/olivier-leflaive-2012-pucelles-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2012,Olivier Leflaive 13.5,White,France,"The wood is still very present in this young wine, giving acidity and creamy, toasty character. The wine, as it develops, will become ripe, full of yellow fruits and honey while always keeping that great acidity. Since it needs to age, drink from 2018.",Genevrières Premier Cru,144,94,Burgundy,Meursault,,Olivier Leflaive 2012 Genevrières Premier Cru (Meursault),https://www.winemag.com/buying-guide/olivier-leflaive-2012-genevrieres-premier-cru-chardonnay-meursault/,Chardonnay,2012,Olivier Leflaive 13.5,White,France,"Combining richness and structure, this is a beautifully ripe wine. The wood aging is still showing strongly, although there is already opulent competition with the apricot and peach fruits that are cut with orange zest acidity. A strongly textured charactergives the wine an impressive shape and long-term aging. Drink from 2019.",Clos Saint-Marc Premier Cru,103,94,Burgundy,Chassagne-Montrachet,,Olivier Leflaive 2012 Clos Saint-Marc Premier Cru (Chassagne-Montrachet),https://www.winemag.com/buying-guide/olivier-leflaive-2012-clos-saint-marc-premier-cru-chardonnay-chassagne-montrachet/,Chardonnay,2012,Olivier Leflaive 13.5,Red,France,"Both rich and opulent, this complex and dense wine is packed with the richest strawberries and a firm, black core of tannin. The velvet casing of the wine is ripe and generous while still needing many years to age. This is a wine for the long-haul, don't touch before 2020.",,450,94,Burgundy,Bonnes-Mares,,Jean-Luc and Paul Aegerter 2012 Bonnes-Mares,https://www.winemag.com/buying-guide/jean-luc-paul-aegerter-2012-pinot-noir-bonnes-mares/,Pinot Noir,2012,Jean-Luc and Paul Aegerter 13,White,France,"Impressively rich, this is smooth, dense and opulent in its concentration. It's full both of fresh acidity and toasty rich flavors that fill the mouth. The background is the steely texture that gives the wine a fine bite at this young stage. Drink from 2019.",Les Preuses Grand Cru,75,94,Burgundy,Chablis,,La Chablisienne 2011 Les Preuses Grand Cru (Chablis),https://www.winemag.com/buying-guide/chablisienne-2011-preuses-grand-cru-chardonnay-chablis/,Chardonnay,2011,La Chablisienne ,White,France,"The most serious of the Chablis Grand Crus has produced here a wine that combines that firmer nature with generous yellow fruits, toast and tender acidity. A strong sense of structure partners with a steely core and mineral texture that firms up the fruit and promises aging. Drink from 2017.",Les Clos Grand Cru,75,94,Burgundy,Chablis,,La Chablisienne 2011 Les Clos Grand Cru (Chablis),https://www.winemag.com/buying-guide/chablisienne-2011-clos-grand-cru-chardonnay-chablis/,Chardonnay,2011,La Chablisienne 14.5,Red,US,"Much darker than many other wines of the appellation, this offers a deep, nuanced nose of clove, black soil, tobacco, white sage, violet and deep purple juice. Soil and pine sap jump out on the palate, where herbs and blackberry swirl into a complex, powerful wine that has tannic structure to drink well into 2020.",Boekenoogen Vineyard,68,94,California,Central Coast,Santa Lucia Highlands,Mooney Family 2012 Boekenoogen Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mooney-family-2012-boekenoogen-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Mooney Family 15.5,Red,Italy,"Black plum, cedar, exotic spice, blue flower, crushed blackberry and freshly ground black pepper are some of the sensations conveyed by this smooth, full-bodied wine. Fresh and balanced, it has a polished texture thanks to velvety tannins that support the juicy, dense palate. Drink 2015–2020.",Tenuta Lena di Mezzo,60,94,Veneto,Amarone della Valpolicella Classico,,Monte del Frà 2010 Tenuta Lena di Mezzo (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/monte-fra-2010-tenuta-lena-mezzo-red-amarone-della-valpolicella-classico/,Red Blend,2010,Monte del Frà 20,Port/Sherry,Portugal,"Kopke's amazing stock of aged tawnies continues to surprise by its reserves. Now 50 years old, this smooth, mellifluous wine is opulent and delicious. It has the true aged tawny, old gold character, with dried fruits that have sublimated into a wine that is almost dry. It is an astonishing wine that is ready to drink now.",Colheita,180,94,Port,,,Kopke 1964 Colheita (Port),https://www.winemag.com/buying-guide/kopke-1964-colheita-port-blend-port-port/,Port,1964,Kopke 13.5,Sparkling,US,"This vintage of X is finished with a blend of still Pinot Noir and Chardonnay, skipping the added sugar that would have come with a traditional dosage. It is thus steely and sublime, clean, crisp and linear in dry flavors of red apple, cherry and creamy, nutty complexity. The acidity is well-toned and lingering on the finish.",Brut X,50,94,California,Sonoma,Green Valley,Iron Horse 2009 Brut X Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2009-brut-x-sparkling-sonoma-green-valley/,Sparkling Blend,2009,Iron Horse 12,Sparkling,France,"Tight with acidity and minerality, this is a precocious Champagne from a great vintage. Citrus and crisp apple flavors are allied to a strongly zesty character that brings out the chalk terroir of the Côte des Blancs in Champagne. Certainly the wine will age, so keep and drink from 2016.",Blanc de Blancs Brut,86,94,Champagne,Champagne,,Louis Roederer 2008 Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2008-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2008,Louis Roederer 13.5,Red,France,"Situated at the entrance to a break in the hillside of the Côte d'Or, allowing cool air to come in from the west, Lavaux Saint-Jacques produces severely structured wines that need aging. This prime example shows the solid, dense structure and the powerful tannins that dominate the wine. Underneath, the opulent black fruits promise aging. Drink from 2020.",Lavaux Saint-Jacques Premier Cru,150,94,Burgundy,Gevrey-Chambertin,,Louis Jadot 2012 Lavaux Saint-Jacques Premier Cru (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-jadot-2012-lavaux-saint-jacques-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2012,Louis Jadot 14.5,Red,Portugal,"Originally from the Dão region, Portugal's oldest wine area, Touriga Nacional still produces some of its best wines in its home base. This powerful wine is a fine example of what Celso de Lemos set out to do when he set up the 62-acre estate. This wine has black fruits, dark tannins, a light perfumed character and considerable potential. Powered by its structure and acidity it is developing slowly and surely. Drink from 2017.",,35,94,Dão,,,Quinta de Lemos 2009 Touriga Nacional (Dão),https://www.winemag.com/buying-guide/quinta-lemos-2009-portuguese-red-touriga-nacional-dao/,Touriga Nacional,2009,Quinta de Lemos 14.5,Red,Portugal,"A blend of Touriga Nacional and Tinta Roriz, both originally from the Dão region, this sophisticated, rich wine is firmly structured. The granite soils bring out a strong mineral texture that is balanced by opulent black fruits. This is a powerful wine, dense and still developing. Drink from 2016.",Dona Georgina,60,94,Dão,,,Quinta de Lemos 2009 Dona Georgina Red (Dão),https://www.winemag.com/buying-guide/quinta-lemos-2009-dona-georgina-red-dao/,Portuguese Red,2009,Quinta de Lemos